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Studies of American fungi : mushrooms, edible, poisonous, etc. Recipes for cooking mushrooms

by: Atkinson, George Francis, 1854-1918

Publication date: [1901]

Topics: Mushrooms, Cookery (Mushrooms), cbk

Publisher: New York H. Holt

Collection: noranda; biodiversity; toronto

Contributor: Earth Sciences - University of Toronto

Language: English

10

Addeddate: 2007-11-26 15:01:00

Bookplateleaf: 0002

Call number: ACA-4140

Camera: 1Ds

Copyright-evidence: Evidence reported by KatieLawson for item studiesofamerica00atkiuoft on November 26, 2007: visible notice of copyright; stated date is 1901.

Copyright-evidence-date: 20071126150051

Copyright-evidence-operator: KatieLawson

Copyright-region: US

External-identifier: urn:oclc:record:670204909

Foldoutcount: 0

Identifier: studiesofamerica00atkiuoft

Identifier-ark: ark:/13960/t25b0260v

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

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