Tomato culture; a practical treatise on the tomato, its history, characteristics, planting, fertilization, cultivation in field, garden, and green house, harvesting, packing, storing, marketing, insect enemies and diseases, with methods of control and remedies, etc., etc
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Tomato culture; a practical treatise on the tomato, its history, characteristics, planting, fertilization, cultivation in field, garden, and green house, harvesting, packing, storing, marketing, insect enemies and diseases, with methods of control and remedies, etc., etc
- Publication date
- 1907
- Topics
- Tomatoes
- Publisher
- New York : O. Judd Co.
- Collection
- ubclibrary; toronto
- Contributor
- University of British Columbia Library
- Language
- English
x, 150 p. 20 cm
- Addeddate
- 2010-05-21 01:19:51
- Bookplateleaf
- 0005
- Call number
- 1570760
- Camera
- Canon 5D
- External-identifier
- urn:oclc:record:1085955287
- Foldoutcount
- 0
- Identifier
- tomatoculturepr00trac
- Identifier-ark
- ark:/13960/t1zc8md5t
- Ocr_converted
- abbyy-to-hocr 1.1.37
- Ocr_module_version
- 0.0.21
- Page-progression
- lr
- Page_number_confidence
- 77
- Page_number_module_version
- 1.0.3
- Pages
- 172
- Pdf_module_version
- 0.0.23
- Ppi
- 400
- Scandate
- 20100528035416
- Scanner
- scribe17.toronto.archive.org
- Scanningcenter
- uoft
- Worldcat (source edition)
- 2584394
- Full catalog record
- MARCXML
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