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Viticulture and brewing in the ancient Orient

by: Lutz, Henry Frederick, 1886-

Publication date: 1922

Topics: Viticulture -- Middle East, Wine and wine making -- Middle East, Brewing

Publisher: Leipzig : Hinrich

Collection: noranda; biodiversity; toronto

Contributor: Earth Sciences - University of Toronto

Language: English

10

Notes

no toc

Addeddate: 2007-11-20 14:57:03

Bookplateleaf: 0002

Call number: AEX-3872

Camera: Canon 5D

Copyright-evidence: Evidence reported by lexw@archive.org for item viticulturebrewi00lutzuoft on November 20, 2007: no visible notice of copyright; stated date is 1922.

Copyright-evidence-date: 20071120145653

Copyright-evidence-operator: lexw@archive.org

Copyright-region: US

External-identifier: urn:oclc:record:1158275901

Foldoutcount: 0

Identifier: viticulturebrewi00lutzuoft

Identifier-ark: ark:/13960/t90866t0j

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

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Uploaded by lexw@archive.org on November 20, 2007

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