Historic, Archive Document
Do not assume content reflects current scientific knowledge, policies, or practices.
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Philips’ Golden Prolific Seed Corn
A large yellow Dent corn. The grains are long and of good size. An excellent yielder of the largest yellow ears of any Corn we have ever tested. eee in 110 to 120 days from planting; grain deep. rich yellow, very heavy, and will sell for the highest prices on any market in the land; stalks medium, not too large, and produces enormously on both light and heavy land. We have a fine lot of home grown fine select Seed Corn to offer this year. We will not send out any
% Bu. 65e, 1 Bu. $1.20. 2 Bu. $2.20
thing but the best Seed. Price Peck 35c,
White Cap Yellow Dent.
This combines the earlincss and hardiness of the Pride of the North with ears of very large size. Ears of handsome appearance, ten to twelve inches ?n length well filled, having sixteen to eighteen rows of deep. grains. The cob is
small, grains being very deep. The outer end of the grain is white, deeply dented The grains are flattened and set
while the inner portion is a clear amber-yellow. Price Peck
squarly on the cob, and completely fill the entire surface of the ear. aoc, 1% Bu. 65c, 1 Bu. $1. 20. 2 Bu. $2.20.
Northern Grown Seed Potatoes. EARLY SIX WEEKS, Very early of the Rose
noe ee one the Early Ohio. Peck 40cts.
Bu. $1.2 a bed OHIO, The earliest Variety, our Stock 2Z 5 0’ = “\ is excellent. Pk. 40c, Bu. $1.25, eng EARLY ROSE, Old yet always ronal, popu- BS 8 ——— lar and salable, Peck 35c, Bu. $1.20 Ba s-§==2==§==——— —_ IRISH COBBLER, Early, bias productive, >= oe Peck 35c, Bu. SSS = 2“
Slip ea fine quality, try it!
SIR WALTER RALEIGH, New, large, white; aaa oblong, heavy yielder. Peck 30c, Bu-
CARMAN No. 3, mein pee white, heavy yielder. Peck 30c, Bu. $1.00
RURAL NEW YORKER No. 2, Very popular, heavy yielder Sells top of the market. Peck
30¢, Bu. $1.00.
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DODO OO OHGPSIIOIIIOPIISPSPPPPIPIIIIIIOHOOOOOHOOOHHHOHGIIIIIIOOGOS
in Ag (( S etd ANY A at Rue Mi NN Fe iN NY)
WE have the pleasure of presenting you with our Annual Seed Catalogue’ If
you have no use for it, we will esteem it a favor if you will kindly hand it to some friend whom it will be of service. As all efforts is entitled to compar- ison, we trust our Catalogue wiil be appreciated during the approaching season as it has been in the past and should your appreciation go beyond your personal requirements, you can at least manifest approval by kind words to those of your friends who want reliable seeds true to name.
Our Quality of Seeds.
We have built up our trade by selling good Seeds at the lowest prices, all our varieties offered by us will be found true as we can make them, which is of great value to the buyer. PHILIPS’ SEEDS have a good reputation where-ever they have been once used. You will not make any mistake in ordering seed from us.
Filling Orders. Every order is: filled and forwarded as promptly as. possible, but if not received after waiting sufficient
time write us; giving date of order, your name and address, we will use every
effort to trace the delay at once.
Seeds Post-paid by Mail. All Vegetable and Flower Seeds in 7 packs, by ounce or pound sent by
mail post-paid, if to be sent by Expressor Freight purchaser paying charges,
deduct from catalogue prices at the rate of 8c per pound. Beansand Peas if to
oe i
_ be sent by Mail add 8c per pint or 15c per quart to catalogue prices.
Special Discount. 25c worth of Seeds to each Dollars worth of Vege- table and Flower Seeds by the pack ounce one-
fourth pound and pound. Beans Peas Potatoes and Field Seed no discount by
the peck and bushel. Books for premiums may be selected.
How to Order. Be very careful to always sign your name, Post-Office,
County and State on each and every letter sent to us.
Cash must always be sent with order. Money can be sent safely either by post-
effice order, bank draft, express or registered letter. We accept two cent postage- | stamps the same as cash. sar All orders must be addressed to.
J. M. Philips’ Sons.
+
Pais Stat
Our aim is to offer the UB very best varieties of seeds known; well tested and su- perior sorts that will be ' Satisfactory to the buyer, and J} ~~ So to become a standing adver-
=== tisement for us. Our success by so doing is attested by our many friends all over the union. The quality and permanency of Noy-
fj elties and Specialties of all leading and mer- J itorious varieties are herein described, and
‘D,-
y , Please bear in mind that our priccs Seeds Post paid by mail. in the following list include pre- payment of postage by us on all seeds ordered by the packet, ounce or pound, un- less otherwise noted.
Purchaser not wishing Books as premiums may select Twenty-five cents worth of
Seed additional for each dollar sent us.
Notice « Beans and Peas add 8c per pint or 15c per quart to Catalogue
* rates when the seed is to besent by mail, or we shall be obliged to send them by Express or reduce quantities to make up the deficiency.
y N on Sow in March or April, in rows 1 inf Vas 108 ASP ARAGUS. foot apart, and keep clean by fre- (jw i! i ) iy i\ a quent hoeing. When two years old | | | i transplant into permanent beds, which should be well and
| | ‘pi / i ) ) \ ) h) , NV) / \ peeply manured and trenched to the depth of 2 feet. Set
I in
) vo (\ apart in the rows, spreading the roots, covering; from 6 yy
uh
qin the plants (in rows) from 3 to 4 feet apart, and 2 feet f j fy Ih h to 8inches. On the approach of winter cover with ma- y | il |) wre or compost, fork the beds early in spring and apply y | ‘iN . dressing of salt.
ia, i | A fi
Conover’s Colossal. The standard variety. The shoots are of the largest size; very productive and of the best quality. Pkt. 5c, oz. 10c, tb. 50c.
Barr’s Mammoth, The largest and most productive in cultivation. With proper care and treatment it will m attain nearly twice the size of any other variety. The 2 stalks retain their thickness to the top of the shoots and = have close round heads. It is remarkably tender and M4 suculent, of exquisite flavor and willin a single day make shoots fit for market. Pkt. 5c, oz. 10c, Ib. 60c.
| A R { 1 year old, 75c per 100. Roots 2 years old, $1.00 per 100. sparagus 00 5 Varieties: Barr’s Mammoth, Palmeto, Conover’s Colossal.
Any one wishing larger quantities write for special prices. _ Asparagus Boots will be shipped by express or freight, purchaser to pay charges. Send order early, as we have Asparagus Roots grown by special growers, and are often sold out early in season.
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B E AN S The many varieties of Beans, the following list comprises the very best, all e
of our stock which is extra choice, grown fron stock seed carefully selected and improved by continued intelligent selection. All the varieties of this class are tender, and will not bear cold. Plant about the middle of April, if the ground is warm and season favorable, plant at intervals throughout the season for succession, finishing about the 15th of August. The best mode of culture is in rows 2 feet apart, the beans 3 inches apart and 2 inches deep in the row. 1 quart of Dwarf Beans will plant in drills 3 to 4 Hundred feet.
DWARF or BUSH GREEN PODDED VARITIES. ~ te ras oy N Imp. Early Red Valentine.
A decided improvement on the old favorite, the Early Red Valen- tine. It is ten days earlier and much more prolific, and retains in the great- est perfection all the excellent points that have made the Early Red Val- entine so popular. The podsare re- markably tleshy and tender, remains a long time on the plant without be- _coming.hard. Pkt. 10c, pint 1c,
quart’Zdc. Giant Stringless Valentine.
Without exception the finest Val- entine Bean ever introduced, and after many tests it has proven to be superior and even earlier than the well known Early Round Podded Red Valentine. The pods, produced abundantly, are considerably larger, round, full, tleshy and brittle, being entirely stringles when beans are fully grown. It is a strong grower, the foliage being exceedingly robust and healthy. It is one of the best - dwarf green podded Beans. Pkt. 10c
cultural Dwarf. Large, lateand _ ow’s Champion. Very productive; uctive, pods showy, great favorite pods flat, of finest flavor; a tender and in New England; fine shelled variety. most excellent shell Bean. Pkt. 10c, Pkt. 10c, pint 15c, quart 25c. pint locy* quart 25c.
enderson’s Bush Lima.
It isa true Bush Lima and comes in from two to three weeks ahead of any other climbing or Bush Limas, thus supplying a delicious vegetable at a time when the garden is somewhat bare, filling in, as it does, the gap be- tween Peas and Pole Limas. The small size of Henderson’s Bush Lima, which at first was urged as an objec- tion to it, has proved one of the strong- est points in its favor, as many prefer small beans, itis enormously product- ive, bearing continuously throughout the summer until killed by the frost. Pkt. 10c, pint 15c, quart 25c.
a rpee s Bush laine A true bush form of the large white Lima.
Plants uniformly dwarf, growing cnly 18 to 20 inches high. Very productive, with pods as large as those of the Pole Limas, containing four to six large flat beans of excellent quality. With this variety a. supply of fine Limas can be grown as cheaply and with as little trouble as the ordinary dwarf or snap beans. Pkt. 10c, pint 15c, quart 25c.
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* The New Stringless Green Pod is one of the most popular bush beans in America. _In point of earliness it ranks among the first; in quality it is excelled by none, and in bearing ability it stands without a rival. It is un- questionably the greatest green pod bean to date. The pods are full, fleshy, and nearly straight, and are borne in abundance through a long season, be- ginning early. They are 54% to 6% inches in length, light green in color, very tender, and of highest and best flavor. They remain long in an edi- ble condition, and the plants or bush bears continuously for weeks. ‘This bean is unexcelled for home use, and will be found very profitable for mar- ket; it has already taken great hold with market gardeners, on account of its heavy cropping ability. Pkt. 10c, pt. 15c, qt. 25c, peck $1.25.
, “Longfellow ($733) Bush Bean.
\¢This extra early variety, although comparatively new, we have yet to hear anything but praise about its fine quality and other merits; it is in fact an ideal snap bean, a prolific producer of perfectly round, straight, solid fleshy pods averaging 644 inches long, wonderfully ten- der and brittle, without a trace of tough interlining, and having no strings when broken, except when the pods are quite old. The flavor is most delicious, captivating the most critical, while the delicate green color of the pods is retained after cooking, adding to its attraction when served. The plants are of robust, compact habit, unexcelled in bearing*qualities, maturing the crop very regularly. Pkt. 10 cents, pinteldc, quart 25c.
EXTRA EARLY REFUGEE. Has pods of a beautiful, at- tractive light green color, round, tender and of a lucious flavor. It will be ready for market in 29 days from day of planting. It has al- ‘ways commanded tip-top prices and is given the preference by the LONGFELLOW. buyers who have learned to know of its superior eating qualities. Pkt. 10c, pint 15c, quart 24c, peck $1.25.
Long Yellow Six Weeks. A very Ghina Red Eyed. An old popular, prolific and excellent variety. Beans , egrly variety; excellent both for string kidney-shaped and large; color yellow- “dnd shelled beans, green or dry; seeds ish drab; pods long, flat and well filled. white with a bright red eyes. Pkt. 10e, Pkt. 10c. pint 15c, quart 25c. pint 15c, quart 25c.
Bountiful Stringless *“ Bush Bean
Absolutely string- less. Extra early. Tender. Large pod- ded and a bounti- ful yielder.g An } improved long yel- low six weeks, being earlier, hardier and producing better and larger pods and more of them. It is a’very desirable new bean, the pods being absolutely - stringless, tender, of finest flavor and good appearance. It is equally valu- able for the gardner and the home garden, Price, pkt. 10c; pint,15c; quart
BOUNTIFUL STRINGLESS GREEN PODDED BUSH ane
Royal Dwarf White Kidney. An excellent shell bean for use as a green bean in succotash, and one of the best for winter use; unsurpassed for baked beans. Beanslong, large, white, kidney,shaped. Pkt. 10c, quart 20c.
Lérge White Marrow. A large round white bean used for soups and baked beans. Good variety for growing in field. Pkt. 10c, quart 20c.
BEANS, WAX PODDED SORTS.
PENCIL POD WAX. Particularly handsome this new wax podded bean also medium early, hardy, very prolific and of excellent quality. Pods are long, straight, round like a pencil fleshy and of a bright yellow color. Tender, brittle and absolutely stringless, they are produced during a long sedSon. Seed long; round, rather small; color black® Pkt. 10c, pint 15c, quart 25c.
CURRIE’S RUST-PROOF WAX. For earliness and freedom from rust it is at the head of the Wax Bean family. Habit upright and robust, holding the pods well from the ground. Pods are,Jong, straight, flat and very meaty, ofa beautifpil golden color. Pkt. 10c, pint 15c,:
GOLDEN-EYED WAX. An early, vigorous variety, free from rust and blight, bear- ing abundantly beautiful, tender, large, flat, waxy-golden pods. It grows 14 feet high, hold- ing the pods well off the ground. Pkt. 10c, pint lide, quart 25c.
LEOPARD WAX. i Pencil Pod Wax. ry
A new wax variety bearing long straight pods of a handsome clear yellow color. The stalks are vigorous standing well up from the ground, the foliage affording good protection for the pods. Tested with other varieties of wax beans it shows a marked advance in productiveness, while in Earliness it is not exceed- ed by none. A distinguishing feature of this Bean is the peculiar marking which is entirely distinct from all others. The Eye Side is purplish black more or less extended toward ends, the remainder white, dotted with dark Leopard like spots. Pkt. 10c, pint15c, quart 25c.
Improved Early
Golden Wax ~ Dy * 5 SSS S ZZ Ny} z ip A strong-growing, WG <2 So, ZF : Fs distinct variety, at ay Z Cm. Zo least a week earlier ZN WM I) PGA CRN than the Black Wax. wih KES izes WG (||P = iG Zig) PSS a) \w, us Z = WNC GAZ The pods are long, Sy ll \ee brittle and entirely 77< jig YA SS iE \ stringless. As a snap | | ‘ TIS MWS bean it perhaps ex- \, | Lk
. EAN cels all others in ten- Aw! derness and richness
of flavor. Seeds Ws \ ) A \\
Vybe
bipPp
when ripe, purple , and white. It is very Ss prolific and one of =
the earliest wax-pod ded dwarf beans 222 grown. Pkt. 10c, pint == 15c, ee 25e.
————— — —= —— mS
SS yA IMPROVED EARLY GOLDEN WAX \ AVIS WHITE WAX. The vine is rustless and very vigorous, bearing next its center many
clusters of handsome pods. ‘The pods are long, often growing 7 or 8 inches in length, are straight and of a clear waxy white; in quality they are very brittle, crisp and tender. _ It is one of the best Snap Beans for shipping; and one of the best for canning. The dry Beans are kidney shaped, clear white,
Pac for baking. Pkt. 10c pint 15c, quart 25c, peck $1 50.
* SCARLET FLAGEOLET WAX. This dwarf wax Bean is a very popular variety among \ sthe market gardeners. Pods long, flat, tender, of fine flavor, and suculent; very productive; as early as the Golden Wax. Pkt. 10c, pint 15c, quart 25c.
/ Wardwell’s Dwarf ie Kidney Wax Bean.
This variety both pod and plant are more robust than the usual wax Beans. Stalks erect, hardy and productive. The shape of the Bean is distinct from all other \ wax varieties, being a perfect kid- \ ney-shaped, white, with dark mar-
& king at the eye. It produces a heavy crop of purly wax pods, VIZN 2 a which are very long, flat and not © =< = == —— liable to rust or blister. For a
3 ‘BERN snap bean it is unexcelled, and a ge cood winter shelled bean; as early
G— as any of the wax varieties. Pkt. WES 10c, pint 15c, qt. 25c. |
_
Grevell’s lite Wax. One of the best for \ a improved strain is destined to ily use; stringless, waxy yellow “supersede the well-known Golden Wax, ods, very brittle, tender and of delici- which it has greatly out-yielded in re- ousflavor. Pkt. 10c, pint 15c, qt. 25c. peated comparative trials. The straigl erman Black Wax. When ripe, handsome pods are thicker through, ods are yellow averageing 7 inches in superior in quality, and are claimed by eneth, very tender and of the best the originator to be absolutely rust- quality. Seeds glossy black when ripe. proof. Pkt. 10c, pint 15c, qt. 25c. Pkt. 10c, pint’'15c, gt. 25c:
BEANS, Pole or Running. olden Cluster Wax. This new variety is dis-
: ‘tinct in seed, color and M, habitofgrowth. The pods retain their tenderness and /“Y plumpness long after the beans have attained a large ® size, so that there is only a few days after they cease to be fit for string beans, they are fit to shell. The pods are of a beautiful waxy yellow, from 6 to 8 inches long, born in clustérs of four'to six. Commencing ten days warf Golden Wax, it continues to bear pro- intil frost sets in. Pkt. 10c, pint 15c, qt. 25ce.
ilips’ American Gickle, The American Sickle
Bean we regard far ahead of all other Pole Beans, it has proven to those who have tried it, to be superior a to all other green podded Pole r se Beans. It is fit for the table by EL Aug. 1, which is at least ten Z days earlier than any other sort. Vines vigorous, climbing well and very productive, handsome silvery green pods 6 to 9 inches 4 long hanging in great clusters \ from top to bottom of the pole.’ ) The handsome long pods are al- most entirely stringless, and ly, SSA. perfect in shape, very fleshy and #@% = are of a superb quality. The | = American Sickle will become one of the leading Pole Beans on account of the pods retaining ; their tenderness long after the , beans have attained a large size; is is also an excellen green shelled bean. Pkt. 10c, pint 15c, qt. 25c.
Kepticky Wonder or Homestead. Vine vigorous, climb- ing well and very productive, bearing its pods in large clusters; blossoms white; pods green, very long, often reach- . gig | ing nine or ten inches, nearly round when young, and very ASEé ry Ad crisp, becoming very irregular and spongy as the bean Pc Wo, ripens. Dry beans long, oval, dun-colored. An early and Si or! very prolific sort, with showy pods which are most excel- ; 1
lent for snaps. Itis sometimes catalogued as being the : same as Sonthern Prolific, but this is an error, as the latter is twgeweeks later and has shorter pods. Pkt. 10c, pt. 15c.
hite Sickle Pole. Similar to Kentucky Wonder ex- (J¢ cept that the dry beans are white, more slender and curved | je and the pods are a little more slender than those of that variety. It has the advantage of a white seed and so does not discolor in cooking. It is certainly a splendid variety and is grown with great success in the south, where many _ think it the best pole bean in cultivation. Pkt. 10c, pint
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AMERICAN SICKLE.
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loc, yquart 25¢. CLusTER Wax. jv Wife. One of the best for snaps of the later green podded pole beans.
e numerous pods, borne in large clusters, are five to seven inches long, broad, thick, fleshy and entirely stringless|5 When young they have a rich buttery flavor which is retained until they are nearly ripe. The dry beans are excellent for winter use. Seed white. Pkt.10c, pint 15c, quart 25c.
SS i
\Golden Andalusia Wax, yi ay a a ~ POLE BEAN. =: Ee ka | gee
This new bean has crea- ted a decided sensation wherever grown. The pods are five to six inches long, broad, thick, very fleshy, and entirely stringless, far surpassing all other vari- eties in this respect, and |f retaining these important | qualities until almost ripe. They are of exceedingly rich, buttery, and fine fla- or. The vines cling well to the poles, a very impor- tant feature, as the weight of a vine filled with such a mass of large pods is very great. They com- mence bearing in great abundance when the vines are quite young, and con- tinue to bear profusely ne me poncen: The {4 7 MURS \— To ae N
eans whendry areround, [fa ‘\ SSS —) Ly, A J { Oh
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ill
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pure white in color, and 12 WW = | |
2 y Yf : 14 also make a fine shell or [= Qh" “ait ra winter bean. Pkt. 10 ets, a IN a hitter pint 15c, quart 25 cents. New GoLpen AnpaLusia Wax, PoLE BEAN.
hite Dutch Case Knife. One of the earliest and the most prolific sorts, hay- g long flat pods with white seeds, which good green or dry. Pkt. 10c, pint 1dc.
y- Horticultural, or Speckled Cranberry. Vines moderately vigorous, with large, light colored leaves; pods short, broad, pale green, but becoming streaked with ight red; beans large, ovate, flesh colored, splashed and spotted with wine-red and of the highest quality either green or dry. Pkt’ 10c, pint 15c, quart 25c.
Ai arge White Lima. With nearly every one, the seeds either green or ripe, of: 1s variety are considered the most tender and delicious of all the bean family and.it is therefore universally grown for market and family use, the ripe seeds are of a flattish kidney shape, and have a dull white color. Pkt. 10c, pint 1dc. \
‘King of Garden Lima, Out-rivals all others Pole Lima Beans. Its vine has
_#a luxurious growth, which abounds with enormous pods, often from 5 to 8 inches long, and filled frequently with 5 or 6 perfect Beans to pod. These Beans, in their green state, are quite large and luscious, but when dry shrink to their ordinary size: Itis large, early, prolific and unequaled in quality. Pkt. 10c, pt. 15c qt. 25c.
ord’s Mammoth Lima. The pods of this most desirable Bean grow to an verage length of 8 inches and are produced in great clusters. The pods have from 5 to 7 Beans of excellent quality, both green and dry. It might be called the ever-bearer, as the pods are produced early at the bottom of the pole, and are con- ously produced until the frost destroys the vines. Pkt. 10c, pt. 15c, qt. 25c.
‘Scarlet Runner. Plants are of strong quick growth, bearing large sprays of _ bright scarlet pea-like flowers. | When fully ripened the dry beans are of bright “scarlet, heavily blotched with purple. Pkt. 10c, pint 15c, quart 25c. |
|
the middle of May.
sect.
Sow early in the spring as the ground can be worked, and every two weeks © after for succession, up to first week of July. The soil should be light sandy loam, well enriched with stable manure, plowed and harrowed until very fine.
For general crop sow about
Sow in drills 12 to 15 inches apart, and when well up, thin out from 4 to 6 inches in the rows.
vA Ounce seed will sow 50 to 100 feet when drilled, 4 to 5 pounds per acre. a
rly Eclipse. The Eclipse is remarkable,
not only for its wonderful rapid growth, but also
for the smallness of top and extra fine quality.
It isearly as the Egyptian, and of better quality.
The roots grow perfectly smooth, of round shape,
intense blood-red skin, flesh fine grained and Pkt. 5c, oz. 10c, 24 fb. 20c, tb. 50c.
sw
_— Bassono. Roots flat, turnip shaped, esh pale red, circled with bright rose color. A few days later than the Egyptian; grows toa
good size on light soil, very tender and juicy. 6 5e, oz. 10c, 44tb. 20c, fb. 55c.
rosby’s Egyptian. An improved strain of the Egyptian Beet, specially recommended as extra early sort. It is much thicker than the original strain, of better color and quality, be- sides being smoother. Pkt. 5c, oz. 10c, 34 lb. 20c.
xtra Early Dirigo. An improved extra
rly sort. Remarkable for its early growth, ex- treme smallness of top and extra fine quality. Perfectly smooth and round; skin and flesh in- tense red ; very fine grained and sweet. Pkt. dc,
oz. Pc, tb. 20c, |b. 50c. -
etroit Dark-Red. One of the best red turnip-shaped varieties. Has small, upright tops; splendid smooth shape; skin is dark blood- red; flesh, deep, bright red; very crisp, tender
and sweet; matures early, and lasts a long time. Exceedingly uniform in shape. A grand can-
ningort. Pkt. 5c, oz. 10c, 14 1b. 20c, Ib. 60c. ong Blood Red. The best strain of long
ark red beet in the market and especially desir- Pkt. 5c, oz. 10c,
able for fall and winter use. % Ib. 15e, Ib. 40c.
VA Early Dark Red Egyptian.
A standard sort, being from 8 to 12 days earlier than the Blood Turnip. The roots are large in size and of a rich deep crimson color. From the small- ness of the tops of the Egyptian at least one- fourth more can be grown on the same space of ground than any other variety. Pkt. 5c, oz. 10g; 14 tb. 1dc, tb. 45c.
Early Blood Turnip. It is the most popu- lar, but ten days later than the above variety, flesh deep blood-red, very swee’ and delicate in flavor, and as a market variety, '{ is superior to all others; it is adapted for either Summer or
Winter use. Pkt. 5c, oz. 10c, ib. 45c. ee Imp.Blood Turnip. Fine turnip
form, very symmetrical in shape, free from any fibrous roots. Flesh deep blood-red, very tender and sweet; grows uniformly to a good size. Early, and when sown late, desirable for winter. Pkt. 5c, oz. 10c, 44 lb. 20c, Ib. 45c.
Bastian’s Half Long Blood Red. This is an entirely distinct variety, and the best for win- ter use. The roots are symmetrical, somewhat pear-shaped, smooth and handsome; flesh a rich dark red, crisp and tender, and very sweet, never becoming woody, and retaining its excellent qual- ity longer than other sorts. Pkt. 5c, oz. 10e,
lb. 60c. J sess Chard. Cultivated for its leaves. The
mid-ribs are stewed and served as Asparagus, other portions of the leaf used for greens same as Spinach. Pkt. 5c, oz. 10c, 14 Ib. 20c.
To Market Gardeners
Buying large amounts of SEEDS, send usa list of what you want
and ask for special prices, to market gardeners that buy large quantities.
\
SUGAR BEETS AND——<& >
Wie —°-MANGEL WURZELS. " IA <Q Grown for Feeding Stock. i ae The value of these for feeding stock cannot be over-estimated. The
results from their use are wonderful, as it is clearly shown in the im- proved health and condition of animals, the increased yield of milk in cows, and the great saving in hay. They can be raised at a very tri- fling cost, and selected seed will yield immense crops per acre. Five to six pounds of seed required per acre.
fF 2 A Mammoth Prize Long Red. The heaviest cropping and SS est long Mangel. This mammoth variety grows to an immense size, single roots weighing twenty to thirty pounds each, and always of a very fine texture and good quality. It isremarkable for the broad shoulder and mas- sive shape of the root, by which a great weight is obtain- ed without coarseness. In England it has produced from sixty to seventy-five tons of roots per , S acre. 1% tb. 15c, tb. 40c, by express Mp _ 2 tbs. and upward at 25c per pound. Vt
‘Golden Tankard. Tops compara- tively small, roots large; flesh yellow SS zoned with white. Itis worthy of ,{j, WO SSS AMR crowing for stock on every farm. | Hi AAS = RR 1 Ib. 15c, tb. 45c, by express 3 tbs. (Me
and upward at 35c per pound. i
French White Sugar. This grows 7, to a large size, part above ground; {
SS ee roots medium length, white, leaves | —— 4) green; considerably grown in this == | country for cattle feeding, also exten- YY sively cultivated for sugar manufact- . 4 urers. 7% tb. 15c, tb. 45c. \ = Ul SS
( \/ Lane’s Imperial. (Sugar Beet.) This is the most popular and best sugar beet for feeding cows, sheep, or swine. This beet will yield as much A as most mangels, and contains eight Prize Lone Rep. _— per centof sugar. Has yielded'thirty to forty tons per acre, at a cost of five cents per bushel. \ The beets grow to a large size, and are even more perfect in | shape than shown in the illustration; very free from side roots. 7 tb. 15c, tb. 45c.
KALE, o BORECOLE, —e<—
This variety of Cabbage tribe known as early greens, or Kale. Sow the seed in spring, and transplant in June; the leaves are fit for use soon as they get a touch of frost. To preserve them during the early winter, treat as Cabbage; the seed can also be sown in September, transplant like Cabbage; and they will continue growing all winter.
Dwarf German Greens. (Curled Scotch Kale.) This is more hardy than Cabbage, makes excellent greens for winter and spring use. The leaves are curly, bright geen, very tender and delicate in flavor, and will remain any place where the temperature does not fall below zero, It is. most tender after being bitten by a sharp frost. Pkt. 5c, oz. 15c.
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Vegetable Seeds.
Best American Grown ia Sobeave Seed,
There is no vegetable which is more universally cuitivated than the Cabbage. It is found in the poorest and smallest garden and it responds so readily to better care, that it claims a place in the finest garden, and the attention of the most skilled gardeners. Sow the carly sorts in autumn and protect by a cold-frame during the winter, transplant early in spring, or sow seed in hot-bed during February or’ March, and transplant middle of April; or sow in the open ground, as early in the
Spring as the ground can be worked. drills 4 to 6 inches apart
Extra Early Express. The earliest of all cabbages. While not large as the Early Jersey Waketield it is several days earlier, and fora first early variety it cannot be excelled. It re- sembles the Etampese in character and appear-
Sow for late crop in April or May. When plants are 6 inches high transplant into richly manured ground, the early kinds 2 feet apart; the later kinds for winter use, 3 feet apart. deeply loosened, worked thoroughly to grow large heads. of ground and will produce from 2000 to 3000 plants.
They should be sown in
The ground should be 1 Ounce of Seed will sow 40 square feet Our 5c pack will produce 400 to 500 plants.
formgof a yellowish green color. andfuniform. Pkt. 5c, oz. 1dc.
Very dwarf
Early Dwarf Flat Dutch. Heads medium
Size, solid and flat on the top; grows low on the stump, and is of good flavor. Pkt. 5c, oz. 15e, 44 tb. 40c, fb. $1.25.
ance, having? solid, compact heads of conical 4 4 This is the earliest of all large cabbages, and full
B UNDGE 5 Karly All Head. one third larger than any other early ie ape Cabbage. The deep, flat heads are remarkably solid, and the most uniform in color, shape and size of any early variety yet known. As tenderness is the re- sult of rapid growth, it surpasses all others in this respect. The heads grow so compactly and free from spreading leaves, that fully one thousand more heads can be obtained tothe acre. It is wonderfull adaptable,—re- ally an all-the-year-round Cabbage % kb. 40c, fo. $1.25.
The illustration below was accurately AW engraved from a few heads in the fore- ground of a photograph of one of our fields. It shows the uniformity of BURPEE’S «wa, ne
. ALLHEAD, just as it grows in the field.
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C. L, ALLEN, the well-known writer and Cabbage grower of Queens County, N. Y i fo dae AT L | } , N. Y., wrote us after reading our aeeceruors :—“‘T would say that in all my experience in the cultivation of eaninee: I have never seen a Taiety that possessed so many good qualities as this, neither have I seen a field of TEs that contained so few objectionable
lants as the one being grown for you. Your claims for Burpee’s ALLH AD i ut after a careful inspection of the crop J cannot question one a the points you aime aoe.
12 J. M. Philips’ Sons. Karly Jersey Wakefield Cabbage,
Unquestionably the best early Cab- bage in cultivation. It possesses the merit of large sized heads, small outside foliage, and uniformity in producing a crop. About 12,000 can be planted on onf acre. Pkt. 5c, oz. loc, 77 ib. 4apt
Henderson’s Early Summer. Heads a few days later than the Jersey Wake- >. field, but the heads average more than —-£ double the size. It forms large, solid, round, flattened, compact heads, of ex- i cellent quality. The leaves turn into. the head so completely that twelve thousand can be set to the acre. Pkt. de, 02. 15¢, 74 tb. 40, ie. piezo:
EARLY WINNINGSTADT.
True Karly Winningstadt. This has bécome one of the most popular varie- vies; there is no other early sort which heads with greater certainty, or more solid; the heads are of good size, cone form, broad at the base and twisted at the top; to those who have never tried this variety, we say try it by all means, plant it. Pkt. 5c, oz. 15c, % tb. 35c.
Earliest Etampes. Excepting only the New Express, this is earlier than any other Cabbage; the heads are ob- long, rounded at the top, very solid and firm, while it seldom fails to head;
y Earty JERSEY WAKEFIELD.
/Henderson’s Early Succession.
It has been several years since this variety was first offered, and since that time it has been thor- oughly and critically tested in all sections of the country, and pronounced by all to be the fin- 4 est second early Cabbage yet introduced. The Succession is about one week later than the Karly Summer, but is of larger size. It is so finely bred that in a field of ten acres every head was fit for exhibition. Its uni- form size, solidity and sure head- ing qualities make it the best Cabbage. Pkt. 5c, oz. 15c, 741645.
. Vegetable Seeds. , 13
y Drumhead. The best early Flat foremarket; either as a second early or rt stem, large heads. Pkt. 5c, oz. lode.
rge Late Drumhead. This is a large
and winter variety, with flat heads; very compact and of lightish green, quality good. Pkt. 5e0z. lide, tb. 30c, fb. $1.10.
one Mason. An improved variety of the umhead ; heads flat and solid, stems short and small, quality sweet and rich; a profitable mar- ket sort. Pkt. 5c, oz. 15c, 14 fb. 35e, th. $1.25.
This peerless variety was introduced several years ago, and we will say without hesitation that it is one of the fin- est late Cabbage in this country to-day, entirely distinct, and one of the best keepers ; it produces enormous, solid heads of that dark shade of green that is most desirable in a Cabbage, the interior creamy white, compact, crisp and hassuch small
uturmmn King |
Philips’ Select Short Stemmed Late
at Dutch Cabbage.
In this new strain of late Cabbage, we believe that we have combined every good quality essential to per- fection. The Short Stemmed Late Flat Dutch Cabbage has long been the want of every gardener, which we have procured; it is the result === of careful selection of heads with
extremely short stump to obtain
S=5S this strain, and can be recommend- ed. A low growing variety; heads jlarge, bluish green, round, very solid, eee top, of fine flavor and 25 very tender. Ninty five out ofa 22 Tandred will make large heads. Pkt. 5e, 02. 15e, 14 1b. 40c, tbh. $1.50.
_Alstblehead Mammoth Drumhead. This
the largest variety of the Cabbage family in the world. Single specimens have been grown to weigh sixty pounds, heads flat on top, quality very'tender, sweet and excellent. Pkt. 5e, oz. 15c.
ed Dutch. This sort is principally used for ickling, and is sometimes sliced in salads; it is
an excellent dish when boiled; the heads are of
medium size, very solid, heart-shaped, and of red purplish color. The darker the color and the more thick and fleshy the leaves, the more val- uable. Pkt. 5c, oz. lic, 14 tb. 45c.
abbage.
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ORIGINAL SUREHEAD CABBAGE.
This famous Cabbage, first named and introduced twenty three years ago, has steadily gained in popular favor. Hardly any other variety can approach the Surehead in fine quality and uniform reliability in forming solid, firm heads, of good size, even in the most unfavorable seasons. Produces large, round flatten- ed heads, of the Flat Dutch type, and is remarkable for its certainty to head. It is all head, and sure to head, even where other varieties fail. The heads are remarkably uniform, very hard, firm and fine texture, and ordinarily weigh from ten to fifteen pounds each. Itis very sweet flavored, has scarcely any loose leaves, keeps well during the winter, it is good for shipping and is just the varie- ty and quality to suit market gardeners, farmers and lovers of good Cabbage. Pkt. oc} 07, 159% 77 th. 50c, ib. $1250:
\CABBAGE, Danish Ball Head.
This most excellent variety of Cabbage, coming from Denmark, has grown very rapidly into favor with both market and private gardeners. _It is a large, round, solid. heading, medium early va- riety ; in quality it is one of the best, being very white, crisp and tender; a sure header, having few loose leaves, consequently can be planted very close together. A1- though a medium early, can also be grown for a fall and winter crop,’ being one of the best keep 2 ers, itis largely grown for market on account of its fine keeping qualities. |For planting late for ‘fall and winter use this variety “has few equals, as it seems able to -withstand the drought and suc- .ceed in any poor soil better than most of the American sorts. Our stock is imported direct from the iDanish Growers and is genuine. Pkt. 5c, oz. 20c, M4lb. 60c, Ib. $2.00.
Vegetable Seeds. 15 CABBAGE Premium Flat Dutch.
One of the oldest varieties in existence, and more ex- tensively grown for late or main winter crop than any other sort. Heads very large, solid and broad, with flat tops, of fine flavor and quality; very short stems and sure to head. With good cultivation ninty five per cent will make heads for market. Pkt. de, - oz. 15c; 4 14 tb. 35c, tb. $1.25.
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Yottler’s Improved Brunswick. This is the gcond early large Drumhead Cabbage. It heads short- ly after the Early Flat Dutch, and is most excellent for summer and falluse. Producing large, solid heads, with a very short stem, frequently weighing twenty pounds. If plants are set out late it makes one of the very best winter Cabbages. Pkt. 5c, oz. 1l5c, 14 tb. 35¢, fb. $1.25.
Premium Fuat Dutcu.
farly Dwarf Ulm Savoy. One of the earliest and sweetest of all Savoys. Heads, round, solid; leaves small, thick, fleshy and of fine flavor, deep green color and of most excellent quality. Pkt.. 5c, oz. lic, 14 ib. 40c.
| proved American Savoy. Closely resem- _Aling the Cauliflower in delicacy and delicious flavor. The best of all the Savoys for general mar- ket or home use. It has ashort stump, grows to a large size, is compact, solid, and a sure header. Pkt. 5c, oz. 15e, 14 tb. 35e.
| _flarge Drumhead Savoy, Very tender and ‘excellent for winter. The Savoys approach nearer the delicious richness of the Cauliflower than any other Cabbage; heads large and finely curled; short stalks and compact grower, an excellent keeper.
DRUMHEAD SAVoyY. Pkt. 5c, oz. 15, 34 tb. 40c.
1 Synopsis oF ContTENts.—Imtroduction,—Soil
Cabbage & Cauliflower for P rofit. and Preparation,—Planting and Oi. Fer . tilizers, with Formulas Adapted to these Crops,— In-
A new book written from a successful grower’s geet Enemies and How to Deal with Them ,—Storing
point of view. Mr. Lupton has made the study . POE ss Tce of these important crops his life work, of suc- aaa
cessful Cabbage and Cauliflower culture. Price 50c, or as premium with $2 seed order.
16 J. M. Philips’ Sons,
Sow early as the ground can
arrot be worked for early crop, for @ main crop sow from the middie
of May till the last of June.
Rows 10 inches apart, 7 to 9 inchesin the row. _ Soil light,
sandy loam, richly manured and deeply dug.
_- . » St. Vallery or Intermediate. aM,
grows to a uniform large size, inter- mediate in shape between the Half-long ~ and Long Orange. The roots are straight \ and smooth, broad at the top, measuring ‘about two and one-half inches across, \ with a length of about ten inches. The color isarich orange red. In table qual- ity itis faultless. It will be found a most excellent variety for either garden or field culture. Pkt. 5c, 0z. 10c, Tb. 25c.
ROOT CROPS FOR FEEDING STOCK. See Page 10.
St. Vallery or New Intermediate.
| fal Scarlet Horn. This has ways been the general favorite we for an early crop; it is of bright
orange color, of delicate flavor and will grow in less depth of soilthan any other variety, owing to the shortness of the roots. PY. 5c, oz. 10c, “ib. 25e.
Improved Long Orange. This is a well known standard sort. Roots long and thick near the crown, tapering to a point; color deep orange, suitable for the table and main field crop. It requires deep soil. Pkt. 5 cents OZ, 1c, 74 tbs 25¢.
\ yey Half-long Orange. A E2zly Scarlet Horn. r
iety intermediate between the Short Horn and ong Orange. The root is ofa dark orange color and grows very smooth and handsome. Pkt. 5c, oz. 10e.
Gardening for Pleasure.
By Peter Henderson.
New and enlarged edition. A Guide to the amateur in the |= Fruit, Vegetable and Flower Garden, with full directions for the SWS Greenhouse, Conservatory and Window Garden. ‘This is a com- plete encyclopedia of horticultural information, treating on soils, — fertilizers, the lawn, garden designs, culture and care of planis, green-house building, heating, cottage and window gardening, the orchard and many other important subjects. A monthly calen- dar of operations is also appended, which will act as a first-class guide to the amateur horticulturist.
Price postpaid, $2.00. Free with $5.00 Seed order.
Cauliflower.
For Spring and Summer crops, sow the early sorts the last of winter in hot-bed, and transplant into open air soon as the ground can be worked. For the late, or autumn crop, sow the late kinds about the middle of spring, and transplant like winter Cabbage. In dry weather, water freely, and as they advance in growth, hoe deep, and draw earth to the plants. After they begin to head, they should be watered every other day,
and the leaves gathered and pinned over the
headsto protect them from the sun and to keep then white.
“Early Snowball. by market gardeners for its earliness and reliability as a sure header. Test- ed with all other varieties, it has prov- en to be as early, if not earlier than any other sort. Its hardiness, sure heading and compact growth, make it one of the best for forcing or wintering over. Of dwarf habit, with very short outer leaves, allowing it tu be planted close together. Pkt. 5c, 77 02. 40c, % oz. 75¢c, oz. $1.25,
Earty Dwarr ERFurt.
Highly esteemed & t
ENORMAND’s SHORT STEMMED.
xtra Early Paris. Heads large, hite, compact and solid; of excellent flavor, tender and delicious. Leaves large, stalks short. Being so early it must always bea favorite, especially with market gardeners. Pkt.5c, 0z.75c.
Early Dwarf Erfart. An extra early sort, much prized in Germany for early market use. Scarcely a plant fails to produce a good head. It is of a dwarf habit, compact growth, short out-side leaves, and can be planted 20 inches apart each way. The best for market and family use; it can be relied upon. Pkt. 5¢, 7% oz. 50c, oz. 90.
eNormand’s Short Stemmed. A arge late variety, with well formed heads ofsuperior quality. Plants hardy, semidwarf, producing many leaves, which protect the close, solid curd, keeping it well protected from the hot sun by the leaves, hardy and stands dry weather. Considered by the French, one of the best sorts. Pkt. 5c, oz. 75c.
CORN SALAD.
Sow in spring in drills one foot apart; it will mature in 6 to 8 weeks. For winter and early spring use, sow in drills Cover with straw on the ap-
in August and September. proach of winter.
Large Round Leaved. Asmall hardy salad, extensively used during the winter and spring months as a substitute for Lettuce; also cooked = and served like Spinach. Pkt. 5c, 0z.10c, 1b.60c, 4-—_535==
Remember
All our seeds are sent Post-paid, unless otherwise noted. When to be sent by
Express or Freight, in quantitiy,
_ purchaser paying transportation charges; deduct from list price 9c per pound.
Beans and Peas if to be sent by mail add
8c per pint or 15c per quart, if
postage is not enclosed, they will be sent by express or reduce quatity.
Sow in open ground as soon as it is fit to work, late in March or
( el er early in April. Keep clean of weeds, and transplant in June or e@ July. The tops should be shorn off once or twice before trans-
planting, to insure stocky plants. When from 4 to 6 inches high
transplant into broad, shallow trenches, 3 feet apart and 6 inchesin the rows. The soil should be light, highly manured and moist, or near water, as the plants must be freely watered in dry weather. Earthing up should not be begun until the plants are quite well grown, then earth up gradually,
keeping the leaf stocks together, so that the soil may not fall into the center of the plant; never earth up in wet weather or when the dew is on the plants.
Dwarf Large Ribbed. This excellent varie- ty is very stocky robust, the whole strength of the vegetation being concentrated into the main plant. The stalks are most vigorous and the ribs grow large and soild, it is perfect- ly solid, white, of a fine sweet flavor and of extra good keeping quality. Pkt. 5c, oz. 20c.
ite Plume. This Celery is valued be- cause, naturally, the stalks and a portion of its inner leaves and hearts are white. By simply tying up the stalks and drawing up a little earth with hoe, the work of blanching is com- plete. It is ornamental, tender, crisp and of good flavor. Pkt. 5c, oz. 25c.
‘ Boston Market. Favorable for its é tenderness. crisp and suculent stems are Ts og ar of a peculiar fine flavor; it is grown al- € e k Celery that ever
most exclusively by Boston market graced a table. gardeners. Pkt. 5c, oz. 20c, th. $1.75.
Absolutely solid and free from stringiness.
99 | The first and the last
P| U E Celery that is fit cy to use.
Flavor most delicious.
This new variety is an advance in celeries that merits more than ordinary praise; it is an intermediate between white and red celeries.
“Pink Plume” Celery is a strong, healthy, compact grower, with no ten- dency to rust; stems very solid and crisp, extra early and a long keeper, remaining, when properly trenched, in perfect condition away into spring. The variegation on the tops does not show quite as early as the “White Plume,” but the celery blanches and matures really a little earlier. It is a self-blanching variety in the same sense that “White Plume” and “Golden Self- Blanching” are—that is, it requires but a slight earthing up or banking to pre- pare this variety for the table. Pkt. 5e, gz. 25c, % tb. 75c.
enderson’s New Rose. Very solic and an excellent keeper. The Red va- — rieties of Celery are generally better HeEnpDeERsoN’s NEW PInK PLuME. flavored than the white. Pkt. 5c, oz. 20e.
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CELERY, Paris Golden Yellow : Self-Blanching,
This strain of the Golden Self-Blanching is the
st that is grown and French origin is becoming more popular every year, and i3 now one of the most extensively grown sorts. It is not quite so early as White Plume, and it possesses the same Self-Blanch- ing characteristic, and is of heavier ana more com- pact growth, the stalks being thick, crisp and brittle while the hearts are large and solid, all blanching a - beautiful waxen yellow; the quality is superb, and tender, flavor rich and delightful.
Snecial Notice. This seed is grown in France and imported by us, which we consider seond to none while there is some advertising to be the introducers < of this Golden Self-Blanching in America by hav- S ing a superior strain and selling it at a high price. N We offer you the choicest strain of Golden Self- N Blanching seed at following low prices. Pkt. 5c, BN »7. 25c, 14 1b. 80c, Ib. $3.00.
OUR GUARANTEE. Ist. Our Vegetable and Flower Seeds are the best gthat can be grown. 2nd. They are as true to name as can be grown. 3rd. Our prices are as low as any ther reliable seed house and in many cases lower.
Folden Self-Blanching. A most val- ¢& uable variety which partakes somewhat of the character of the celebrated “White Plume,” in as much as it does not require such high banking up as § the ordinary sorts to be fit for the table. It needs simply a slight earthing up. Ze It is of a beautiful waxy golden color, Kw | SS i very solid and ofa rich nutty flavor. : Rati di Pkt. 5€, 02. 25c, 7% tb. 65c. :
i ih i ) t! iant Pascal Celery. ve || esl)! his variety is a selection from the “! ii ll \\ ti} New Golden Self-blanching Celery | i | WY which has become so popular in the __ jt i | last few years; it partakes of the best | qualities of that variety, but it is much larger and a better keeper. Itis ofa fine nutty flavor, being entirely free from any bitter taste. It grows about two feet high; the stalks are very broad, thick, crisp and entirely stringless. It bleaches with but slight “earthing up,” and very quickly, usually in five or six af days. Likely to prove a most valuable ~======354 = variety for both second early and mid- “~* SSS winter use. Pkt. 5c, oz. 25c, Tb. $2.00. GIANT PascaL.
seer
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DWARF GOLDEN
Dwarf Golden Heart. A very pop- ular and distinct variety. Its habit of . growth it resembles the Halt Dwarf White sorts, except that when blanch- ed the hearts, which is large and full, is of a waxy, golden yellow. Itisa most striking and showy variety, for either market or private use. It is en- tirely solid, tender, crisp, of most excel- lent flavor and keeps well during win- ter. Pkt. 5c, oz. 20c, 7% fb 50c.
’ Perfection Heartwell.
A fine flavored, crisp and tender variety. The plants area little taller than Crawford’s Half Dwarf and a little later in maturing. The stalks are of medium size, round, very solid, crisp, tender, white and of exceedingly fine and nutty flavor. Pkt. dc, oz. 20c, 14 1b. 65c, Ib. $2.25.
HEART CELERY.
Kalamazoo Broad Ribbed. It is very distinct and handsome, of a beautiful cream-white color throughout, attains a very large size, of quick growth, stiff and close habit, remarkably solid and fine flavored. Ribs are very broad, thickly and closely set, while by reason of its neat growth and showy appear- ance, it is a specially valuable variety for market. It is also a first-class keep- er, remaining fit for use as long as the Golden Dwarf and other good keeping sorts, Pkt. 5c, oz. 20c, 7% Ib. 50.
Large White Solid. The best strain, of*Large White Solid Celery, it attains avery large size, it is of very quick growth, stiff, close habit, of fine flavor, crisp and very tender. Pkt. 5c, oz. 20c.
Celery for Profit.
An Expose of Modern Methods in Celery Growing.
BY T. GREINER.
The Celery Industry has very greatly increas- ed, and this delicious vegetable is found on near- ly every table. Under the right culture and con- dition several thousand dollars. worth can be raised on a single acre. The newer improved methods of culture are aescribed in this volume,
and is embelished with many helpful and origi- nal illustrations. The book is thoroughly com- plete in every detail. Our space on this page al- low us to give but a glimpse of table of contents.
Generalities:—An Introduction,— The New Celery Culture,—The Early Celery,— Where the Profit Lies, —The Irrigation Problem,—The Enemies of the Crop,— Winter Storage,—Marketing Problems,— Profit and Loss Account— Varieties, Ete.
Price 25c Postpaid, or Free as Premium with an order for Seeds amounting to $1.00.
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CULTURE.—The Sweet or Sugar Corn be- ing liable to rot in cold or wet ground should not be planted until May, or when the ground == has become warm, and for a succession plant ‘\ every two weeks until the last week of July. Give frequent and thorough cultivation.
One quart plants 200 to 300 hills. —S PES Eight or ten quarts for an acre.
Extra Early Cory. The ears are even larger and better filled out than the Red Cory, and becomes fit for use a little earlier.
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=X Early Premo. It is said to be a week earlier than the Cory. Stalks about five feet ; ears eight to ten rows, large kernels, plump, tender and excellent quality.
Early Sheffield. This new extra early variety is the result of a cross between the Cory and Extra Early Adams, by Dr. Van Fleet, the eminent hybridizer. It combines not only the merits of these two leading early varieties, but is really superior to either. The “Sheffield” can be planted fully as early as the Adams, as the young plants will withstand slight frost. Stalks strong and vigor- ous, about five feet high.
Early Minnesota. Very early. A decidedly excellent varie- ty ; ears fair size and uniform.
Early Champion. This is without a doubt the earliest large corn yet introduced, only a few days later than the well known Early Minnesota. .
Black Mexican. Very early, produces good sized ears from two to four ears to the stalk and is considered by all who have used it, to be the most sugary of all Corns; when fit for the table is re- markably white, and when ripe the grains are a blue black.
Early Evergreen. In this new variety we have all the good qualities of that old standard, Stowell’s Evergreen, with quite an important point in addition, that of earliness. It is about ten days earlier with ears about 7 inches long, rather thick, 12 or more rows of handsome large grains, and equal to it in every respect.
Perry's Hybrid. Thisisavery popular eastern variety. Stalks
: about six feet high, bearing"two large, 12 to 14 rowed ears which
== = often have a red or pink cob; grains medium sized, cooking very = white and tender. Matures a little later than the Minnesota.
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Extra Early Adams or Burlington. This is not a true Sweet Corn, but produces ears well filled with tender white grains. It is ready for use about a week or ten days later than the Cory. On account of its har- diness it can be planted earlier.
Ons ogee: Country Gentleman. The ante ance aponins most delicious of all Sweet Corn. ered | eae The ears, of fair size, are pro- duced in abundance, and less showy than the coarser varie- ties, but for private family use, where quality is prefered to size,
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UNTRY GENTLEMAN.
it has no equal. The cob is
very small, giving great depth to the kernels. Prices for Sweet Corn.
The great merit of Country Gentleman is its fine Pack 10c, pint 15e, qt. 25c by mail post paid. quality; without a doubt it is the sweetest and By express; Pint 8c, quart ldc, 2 qts. 28c,
most tender of all Sweet Corns. for larger quantities see special prices.
CORN, Kendel’s Early Giant.
nett This variety is earlier than tes the Early Minnesota and yet Lf itera the ears grow to a remarkable Magititires. size, measuring 8 to 10 in. in Mage ) , g ina Ras, length with an average of 12 UT aaa ae ny aan " DPQ TTtT Taye eal Ty DVO Ing hy Ly LUM G ay bak hh
SA ire rows tothe ear. It has a white Mitts cob and pure white kernels,
Whig 8 which are very sweet, tender and of splendid eating quali- ties. Has been grown ready
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Sort EN we ia for use in 60 days on sand and SSS OT MTs ) T | a Zameen 72 days on heavy clay soils.
i] SWEET CORN, [emai sats — By mail Pkt. 10c, pt. 15c, qt.
rt > 250. By exp’s. pt. 8c, qt. 15e.
me arma
Russell’s Prolific. Only a few days later than the earliest. As early as the Evergreen, kernells very large, pearly white and sweet; ears are ten to twelve row- ed, large and plump; stalks strong, bearing two or three ears.
Old Colony. A sweet, tender sort, with large, handsome ears, 10 to 12 rowed. A selection of Evergreen type. It is just as sweet, but about ten days earler. A desirable sort for market and home use.
Stowell’s Evergreen. Now reconized everywhere as a standard variety, both for home and market, and is the general favorite. The ears are of a large size, grains deep, exceptionally tender and sugary, and has the advantage of remain- ing longer in the green state than any other. Our stock has been carefully grown and selected to avoid the tendency toa shorter grain and deterioration in the evergreen character of this best of all late sorts.
Early Mammoth Sugar.
Market Gardener’s favorite Cot sMeaaaaoaroaenoree Two weeks earlier thanthe late idk een? TPH Mammoth ; sweet, delitate fla- wage Ula Nae Oops seer neroaeans apeae cae abd NOCHE Nese CeCe fi Sale ae ESCO aaron ORONO i oe 2 SY, BLO QUS Moms Seas OOO ZG Mammoth Late. Thelar- Z7% RSE N RNR Se em S Z
gest variety, twelve to sixteen- rowed; cob white, well filled ; productive and of fine flavor. Prices for Sweet Corn. Pack 10¢, pint 15c, qt. 25¢ by mail post paid. By express; pint 8c, qt.15c, 2 qts. 28c, for larger am’ts see special prices.
POP CORN, For Boys and Girls.
pints ENEDINES pre people ge aaa Mapledale Prolific. The most pro- sociability, and a grand corn pop, with its fun . q ee
breaks the ice and conduces to general merri- het PSP ay Ears Un Orae ae ment. Why not raise some Pop Corn? It pops kernels nearly clear white an :
best when a year old. Pops large and tender.
Queen’s Golden. The largest of all © White Rice. A very handsome va- pop corns The stalks grows five to six riety; ears short, kernels long, pointed, feet high and bears two or three large and resembles rice; color white, very -earseach. It pops perfectly white and prolific and popping finely when well a single kernel will expand to nearly dried. By mail, Pkt. 5c, 7% pt. 10c, an inch in diameter. pint 20c. By express 8¢ per pound.
es age AWA
Cucumber.
the crop.
Plant when all danger of frost is over, in well prepared hills four feet apart each way, and when all danger from insects is past, thin out to three or four plants in a hill. of manure mixed in a hill before planting will greatly increase The fruit should be picked frequently to keep the
A shovel full
vines productive.
Improved Early White Spine. One of the most popular varieties both for market and table use. Vines vig- orous, fruiting early and abundantly, fruit uniform- ly straight and handsome, : light green with a few & white spines, flesh crisp and of very fine flavor. Largely : grown for forcing and in : the South it is extensively ~ grown for shipping to the Northern markets early in theseason. Pkt. 5c, oz. 10c.
Earliest in cultivation;
EARLY GREEN CLUSTER.
Early Green Cluster. teemed early variety, growing in clusters, and
This is a much es™
extremely productive. Its coloris of bluish green, shading to lighter at the extremities. Pkt. 5c, oz. 10c, 34 1b. 20c, tb. 60c.
Boston Pickling or Green Prolific. A new variety ; selected with great care by one of the largest growers of pickling Cucumbers in the country ; with good culture 200,000 can be grown on one acre. Pkt. 5c, oz. 10c, 14tb. 20c.
ARLINGTON. WHITE SPINE.
A very fine, prolific early strain, producing great numbers of quite large, smooth fruits. It it equal- ly desirable as a garden or market variety plant ed in the open ground. 1% Ib. 20ce.
IRE. .0G..." 02.1 0c,
Ib. 70c.
rer pecsesesiae irStisereen settee men retreat ese
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Imp
Improved Long Green. Produced by selec- ions from the Long Green. Vines vigorous and productive, forming fruit fit for the table nearly early as the shorter sorts; fruit about twelve inches long, firm and crisp, with very few seeds. The young fruit makes one of the best of pickles and when grown to maturity is the best of any for sweet pickles. Pkt. 5c, oz. 10c, tb. 60c.
IMPROVED LonG GREEN.
Gherkin or Burr. A very small, oval-shaped, prickley variety. Itis grown exclusively for pickling ; it is the smallest of all the varieties and should be picked when very young and tender- The seed is slow to germinate. Pkt. 5c, oz. Loc.
Jersey Pickle. Vines of strong growth and prolitie of the comparatively slender fruits. The skin is quite thin; flesh pure white and solid when gathered at the proper time. We oflera fine selection of this favorite pickling variety,
Pkt: 5e, oz.10c, 4 1b. 20c, Ib. 70c. Nichol’s Medium Green.
We consider this va-
there is no better variety. smooth. The color is dark green, flesh tender and crisp. Pkt. 5c, oz. 10c, 34ib. 20c, tb. 60c.
riety the most valuable sort that has been in- troduced since the ad- vent of the Green Prolific variety. Asa pickle sort Nichol’s Medium Green will be found unequaled and for early forcing pur- poses or for slicing,
It is exceedingly productive, of medium size and always straight and
New Cucumber The “Cumberland.”
This variety, of the hardy White Spine type, is a rapid, strong grower and is very prolific in fruit. The pickles differ from all other hardy sorts in being thickly set with fine spines, except on the extreme stem end. During the whole period of growth, from the time they set until full grown, the form is exceptianally straight and svmmetrical, making them as choice for a slicing variety as for
pickles. The flesh is firm, very crisp and tender at all stages, contains few seed. The New Cumberland was oiginated by Messrs Chauncy P. Coy & Son, one of the largest growers of cucumbers in the Uhited States. Mr. Coy writes us: “We consider it the best of our productions, and expect to see it at the head of the list. We honestly believe it to be the best pickling cucumber ever produced.” Pkt. 5c, oz. 15c, 4b. 50c, Ib. $1.50.
THORBURN’S EVERBEARING. CUCUMBER.
This is a very unique and highly mer- itorious pickling variety; meritorious because of its quality; and unique in its ability to go right on bearing, whether the ripened cucumbers are picked or not. It is enormously productive and a gener- al favorite. Fruits of every age and also blossoms may be found on a single vine
‘aes and bearing continues until the comin THORBURN’S EVERBEARING. frost. Pkt.5c, 0z.10c, 14lb. 25c, lb. 75e
Early Short Green, or Early Frame. An excellent sort both for table use and for pickling. Plants very vigorous and productive. Fruit straight, handsome, small at each end, bright green, lighter at the blossom end, with crisp, ten- der flesh and makes excellent pickles. Comes. into use a little later than the Early Cluster and keeps green a long time. Pkt. 5c, oz. 10c, 44 |b. 20c.
Evergreen White Spine. To those who have never grown this valuable variety we would state that it differs from the ordinary White Spine it holding its deep green color much long- er, before and after being taken from the vines. It is also earlier and more productive. The fruit is of good size, straight, well formed and full at both ends. Tender, crisp and best for slicing. Asa shipping and market variety it is superior, its fine appearance always insuring “top notch” market price. Pkt. 5c, oz. 10¢e, YY Ib. 20, Ib. 60c.
White Wonder. Finest of the white-skin- ned varieties, being much more vigorous and hardy in growth than White Pearl. ‘The fruits set thickly throughout the length of vines and are uniform in color, size, and shape, averaging eight inches in length by two inches in diameter. Skin thin, of a clear creamy white. Flesh pearly white, crisp, brittle, of exceedingly fine quality. EVERGREEN WHITE SPINE. Pkt. 5c, 02. 10c, 74 lb. 20c, lb. 80c.
EGG PBRANT.
The Egg Plant will thrive well in any garden soil but will re- pay with good treatment. The seed should be sown in hot-bed or warm green house in March or April, and when about an inch high pot in two-inch pots. Plant out about June Ist, two anda half feet apart. If no hot-bed is at hand they can be grown in any light room where the temperature will average 75 degrees.
NEW BLACK BEAUTY. The Black Beauty originated in South Jersey. It combines in itself many characteristics which are very valuable in this vegetable. EE In the first place it is very early, in ff fact the earliest good market variety. By this we mean it isthe earliest var- iety that grows to a good size suitable for market purposes. Shape is well shown in illustration herewith. It is
FER af dwarf growing and bears its fruit close New Brack Beauty. tomainstem. Pkt. 5¢, oz. 30c.
NEW YORK IMPROVED PURPLE. Plants large, vigorous with light green leaves; fruit large oval, deep purple, with occasional dashes of green about the stem; flesh white, tender and of superior quality. Pkt. 5c, oz. 30c.
ENDIVE.
This is a hardy vegetable, cultivated principally for a winter # salad. Sow from May until August for a succession of crops; tie the leaves loosely together to blanch them.
Moss Curled. From the density of its folioge, this variety is heavier than the Green Curled, but is equal- - ~ ly agreeable as a salad or appearance either green or Moss CURLED. blanched. Pkt. 5c, oz. 15c, tb. $1.40.
White Curled.: While the leaves are not so tender as those of the Green Curled, it is the most beauti- ful variety ; the mid-rib is yellow and the leaves are ait eee Say, almost white. Pkt. 5c, oz. 20c, ib. $1.60. Dat ar ig
se p SIT) ne Broad-Leaved Batavian. Forms large heads of =g7e Sia et ces= broad, thick leaves, used for flavoring soups and === S22 stews, while if blanched the inner leaves make a fine == —— salad. Pkt. 5c, oz. 20c, tb. $1.60. Broad-Leaved Batavian.
KOHL RABI.
A vegetable intermediate between the Cabbage and Turnip. Cultivate same as Turnips in rows 16 inches apart and 8 inches apart in the row. \
Early Purple Vienna. This variety is Q\¥ \ the most largely grown for table use in @& Q\y Germany and Australia. The color isa
My bright purple, with the leaf stems tinged with purple. Pkt. 5c, oz. 20c, Tb. $1.60.
LEEK.
———— Sow early in rich ground, in drills six inches apart. : Kon. Rast. When seven inches high transplant them in rows eight inches apart each way, and as deep as possible without covering center leaves.
“Large American Flag. A large and excellent sort. The favorite variety. It grows to a good size and wonderfully uni-
form. This is prefered by the most critical market gardeners late in the vicinity of New York. Pkt. 5c, oz. 15c, tb, $1.35. LEEK.
ope
~ — SS
Lettuce.
Lettuce requires a very rich soil and appliance the skill- ful cultivator can give, in order to obtain that crispness, juciness and delicate flavor. dry hot weather, the ground should be kept moist and
In sowing of seed during the
shaded as the sun will burn the germinateing power out of the seed.
DENVER MARKET,
This is an early variety of head let- tuce, either for forcing or open ground. It forms large, solid heads, of good, light green color and is very slow to run to seed. The leaves are beautiful- ly curled and crimped, and are very tender, crisp and of excellent flavor.
Pic, Once, Jae. i suc:
Early Curled Simpson. This variety, properly speaking, does not head, but forms a compact mass of leaves; earli- est and best for market. Pkt. 5c, oz. 10c.
Karly Curled Silesia.
An early variety of very strong growth, leaves large, light yellow, wrinkled. It makes a large loose head of leaves, of tender and excellent quality. Pkt. % oc, oz. 1Uc, Tb. 80c.
Boston Curled. Excel- lent, of superior, crisp and tender quality. Pkt. 5c.
Fr
Early Curled Silesia.
eS py Y 7; : z ye
usual size and solidity of head, with but little ten- dency to run to seed. It has been grown to eighteen inches in diameter, and weighing nearly four lbs., with heads almost solid as an early summer Cabbage, which in general form it somewhat resembles. The variety naturally blanch- es itself, is crisp, tender, of excellent flavor and always free from bitter- ness. The out side color is of a clear, deep apple green, while on the in- side the color is yellowish white. It is not a forcing variety, but is cer- tainly one of the best varieties for summer use ever introduced. Pkt. iL pe, 07, 10c. ib. SOc:
Grand Rapids. As a lettuce for greenhouse forcing, this variety un- doubtedly stands at the head of the list, being of quick growth, tender, crip, and standing for some days after being fit to cut. The plant is up right, and forms a loose head of large, light yellowish-green leaves,
which will stand shipping long dis-
- GRAND RapPIps. Cos, Early White Self-Folding. A dis-
tinct Cos Lettuce which does not need tying up. The leaves are yellowish-white in color, long, narrow, upright, folding into a solid head like that of an Early York Cabbage and very crisp and tender. This is a truly self-blanching let- tuce of superior flavor. Pkt. 5c, oz.10c, Ib. 80c.
tances better than most sorts. Pkt 5c, oz. 10c, Tb. 80c.
Improved Large Hanson. Heads very large, solid, sometimes weighing two or three pounds, tender, crisp and of fine flavor; color beautiful green outside and white within. Stands the summer heat well; and one of the best in cultivation. Pkt. 5c. oz. 10c, 41b. 25e, Ib. 80c.
NEW LETTUCE,
The largest Head Lettuce in the world. MM EN > | | ie aes
Often 4 to 5 feet in circumference.
A gigantic Lettuce, with an enormous, solid head. The plant and head not only attain phenomenal di- mentions, but is is also of the finest quality, even the outer leaves being tender. The plant is fully 18 inches in diameter, while the head proper is propor- tionately large. It is one of the slowest to run to seed that we have ever seen, and maintains that crispness of texture and sweetness of flavor that will surely make it popular. _—‘It is an excellent varicty for early sowing, as it has good heat-resisting quali- ties which carry it safely through the most trying seasons, when other varieties are hard to procure.
Pkt. 5e, oz. le, Mlb. 40c, Ib. $1.25. J
EARLY CURLED SIMPSON.
Early Curled Simpson. (Black Seeded.) A new and desirable variety of the Curled Simpson. Does not produce a solid head, but a compact mass of leaves, which are of a much lighter color than the ordinary Simpson, and forms heads double the size. It is not only a good forcing variety, but a desirable sort for early summer, as it stands the heat remarkably well. Pkt. 5c, oz. 10c, Ib. 80c.
New Perpetual. For family use this is one of the best, forming large, compact bushes, the leaves curling outward from the top, extra quality, crisp, rich and tender. Pkt. 5c, oz. 10c.
Tennis Ball Black Seeded. Well formed heads, hardy and crisp; of excellent quality, one of the earliest heading varieties. Pkt. 5c, oz. 10c.
Rarly Prize-Head Lettuce,
This old standard sort still stands at the head of the large, thin leaved, clustering sorts. The very large leaves are savoyed or crimped, bright green, tinged with red, and are exceedingly tender, crisp and sweet, forming a large loose head. This variety is one of the very best for the garden, but is not a good sort to ship long distances, Pkt. 5c, oz. 10c, ib. 80ce.
White Summer Cabbage. Produces fine, greenish-white, large heads, of extra quality, remarkably tender and crisp, sure = to head, of quick growth. It is one of the
best for forcing, and also for summer use, —24= as it is slow to shoot up to seed and resists _233==
the heat well. Pkt. 5c, oz. 10c, Ib. 80c.
4 G7 BT TA 1/7 All
LMMENSITY.
Big Boston.
A very popular variety with those gardeners who want a large heading, for- cing sort, and also for out door winter culture. The plants are large, very hardy and vigorous, with broad, com- paratively smooth, thin and very hard leaves which are bright, light green in color and when well grown are quite tender. Indoors this forms a solid head, while outside it is less distinctly a head- ing sort. Pkt.5c, oz.10c, tb. 80c. —
California Cream Butter. (Seed brown) A strong growing sort with large, green leaves marked with scattered brown dashes. ‘It. forms a very solid head of rich cream-colored leaves which are very thick, tender and of splendid quality. This sort is very hardy and is some- times called Winter Lettuce. Pkt. 5c, 02. 10e, 44 |b. 30c, Ib. 90ce.
Mammoth Black Seeded Butter. A strain of large, smooth-leaved, head lettuce, forming very large, solid, cabbage-like heads of thick, brittle leaves, the inner ones beautifuily blanch- ed, very crisp, tender and of fine flavor. Pkt. 5e,
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44
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Vegetable Seeds.
MELON, Musk.
Melons thrive best in a moderately enriched light soil the hills should be from 3 to 6 feet apart each way accor- % ding tothe richness of the soil. Sandy soil is the most a suitable for Melons.
Green Nutmeg. It is regarded as the ne plus ultra of its species. It is of large size, thickly = netted and deeply ribbed; flesh deep green, rich, sera ila Sat sweet, melting and of delicious flavor. Pkt. 5c,
GREEN NUTMEG. oz. 10¢) 7b 20e iba 0eer
Montreal Market. Nearly round, flattened at the end; deep, regular ribs; skin densely net- ted; flesh thick, and of delicious flavor. Pkt. oe oz Ue) lb) 20es ton 50e:
Casaba. One of the largest and best Musk Melons in cultivation. Its usual weight when well grown, is from twelve to fifeen pounds. Flesh, green, very sweet, melting and delici- ous. Pkt. 5c, oz. 10c, ib. 20c, ib: 60e. Fe
Jenny Lind. The earliest of the green-flesh- : ed kinds and one ofthe sweetest. Small, slight- * = eee ly ribbed; skin thickly netted. Pkt.5c, 0z,10c. Montreal M
arket.
Bayview. ‘This celebrated variety is very large, fine flavored, and remarka- | bly productive, being a strong, vigor- EAI \ } ous grower. With ordinary cultivation a S the Bayview will grow to weigh from six to ten pounds, while with extra manuring it will reach ten to fifteen pounds in weight. It has light-green
Si sci Green Fleshed Osage. This is one of the most profitable of all melons for the market gardener, of very uniform quality; it makes no difference what the size of the melon may be, large orsmall, they are all sweet and delicious. The skin is very thin, dark green and slight- ly netted. The green flesh is remarka- bly sweet, and of a luscious, spicy fla- vor; extremely thick and delicious to -the rind. Itisa remarkable keeper and good for shipping. Pkt. 5c, oz. 10c. ~ Banquet. Fruit medium sized, round and flattened at both ends and densely netted; flesh deep salmon color, very
thick and most delicious of all melons. Pkt..oc, oz) 10e,77 1b. 20c), tb i60e.
J. M. Philips’ Sons.
Netted Gem or Rocky Ford Melon.
This has become one of the most popular of small or basket melons, and is shipped in large The fruit is oval, slightly ribbed, densely covered with We offer an exceptionally Pkt. 5c, oz. 10c
quantities from Colorado and Arizona. coarse netting.
Paul Rose or PetosKey.
In this new sort are combined all the good qualities of the Net- ted Gem and Osage, the varieties from which it originated. The fruit is oval, about 5 inches in diameter, and in shape and gen- eral appearance similar to the well known Netted Gem or Rocky Ford. The firm flesh is of a rich orange red color, like that of the Osage, but even sweeter and high- er flavored, retaining its good qualities quite to the rind. Pkt 5c, oz. 10c, tb. 20c, tb. 60c.
Netted Gem, Round. This is the true orig- inal type of Netted Gem originated in Philadel- phia but our grower has improved it by weed- ing out so far as possible the oval type. Pkt. 5c, oz. 10c, 44 1b. 20c, Ib. 60c.
Emerald Gem. A distinct and deliciously flavored melon; very early and prolific. Skin ribbed, yet smooth and of a deep emerald gem. The flesh, which is thick, is of a suffused salmon color, exceedingly sweet and delicious, and very thick meated. Pkt. 5e, 0z.10c. 41b. 20c, lb. 60c
Water Me on.
Ferry’s Peerless. This is unquestionably the best water melon in cultivation. Of medium size, thin rind, light mottled green; flesh bright scarlet soid to the center, crisp, melting and sweet. Pkt. 5c, 0z.10c, ib. 20c, ‘ib. 50c.
FERRY’s PEERLESS.
Flesh thick, green, very sweet and highly flavored. ) fine stock of this sort, the fruit being wonderfully uniform in shape and quality.
Pauu Rose on PETOSKEY.
Extra Early Hackensack. This isa selec- tion of the popular Hackensack, ripening fully ten days earlier. Melons of good size, heavily ribbed and netted; thick light-green flesh, of fine flavor. Pkt. 5c, 0z.10c, 241b. 20c, 1b. 60e
Hackensack, or Turk’s Cap. This is a favorite market variety. Fruits are of good size, round, heavily ribbed and netted. Hardy and productive, with thick, firm, green flesh; of ex- cellent flavor. Pkt. 5c, 0z.10c, 441b. 40c, Ib. 60c
Iceberg. This may be described briefly as a yellow-bellied “‘“Muscatine” strain of dark Kolb’s Gem, but much superior in quality. The bright red flesh is very sweet and reaches close to the rind, which, though thin, is extremely tough. It is a splendid shipper,—carries well to distant markets,—while its luscious flavor will quickly make it a popular favorite. Pkt. 5c, oz. 10e, 1% |b. 20¢, Ib. 60c.
Triumph. This new melon, asa market sort and for shipment, it is the best we have. It is prolific, very early, and of uniformly large size. It is a cross between the Duke Jones and Kolb Gem, it has the fine appearance of the former and fine shipping qualities of latter. The rind is of dark green color and the average sise of the melon is very large. Pkt. 5c, 0z. 10c, 4tb. 20e
Tronclad. A variety of undoubted excel- lence, of large size and weight, fruit of it aver- aging nearly fifty poundseach. The flesh is deep red and of a delicious rich flavor, holding its fine qualities very close tothe skin. For shipping and keeping qualities, the Ironclad is unsurpass- ed. Pkt. 5c, oz. 10c, 14 1Ib. 20c, lb. 50c.
Vegetable Seeds.
Kolb’s Gem, Water Melon.
It is a hybrid of the Scaly Bark and Rattlesnake, and is an excel- lent shipping sort. It hasa tough rind, and carries in good condition without breakage. The stripes are : of a light green, generally narrow and of a duli color. The flesh is bright red and of good flavor. The _ melons grow to a fair market size, from thirty to fifty pounds each in weight. Pkt. 5c, oz. 10c, Tb. 60c.
————
SSS
Kous’s GEM.
Duke Jones. Many new water mel- ons have been introduced of late, but there will always be room for an im- proved variety, and this the Duke Jones must, according to the testimony of those who handled it on a large scale.
It is a nearly round variety, of enor- mous size, of surpassing quality and excellent shipper. It has ever desira- ble quality, large size and remarkable bearer. Pkt. 5c, oz. 10c, fb. 60c.
Dixie. Is across between the Kolb Gem and Mountain Sweet, surpassing the former in shipping qualities and fully equalling the latter in fine eating quality and flavor. It is from a week to 10 days earlier than either, has a re- markably thin, tough rind, and asa keeper and shipper it has no equal. Its productiveness is unequaled ; vines pos- sessing the valuable quality’ of rooting from every joint. ~ The flesh is bright scarlet, of fine quality, almost down to
-ed, dark and light green.
the skin. The melons are of a dark green color and most beautifully strip- ed, of oblong shape. Pkt. 5c, oz. 10c, 74 1b. 20c, tb. 60c.
Cuban Queen. Skin beautifully strip- The flesh is bright red, remarkably solid, luscious, crisp and sugary, very solid and the best of keepers; excellent to ship to dis- tant markets. Specimens have been grown to weigh over eighty two pounds; are enormously productive. Pkt. 5c, oz. 10c, ib. 20c, ib. 60c.
CUBAN QUEEN.
How to Grow Melons
FOR MARKET.
In order to present. the subject to our readers ina comprehensive and concise manner, from the Prize Essays. It treats on both Musk-mel- ons and Water-melons, with full information on the selection of soil, use and application of ma- nures, selection of suitable and profitable varie- ties, planting of seed, destruction of insects, copious notes on the cultivation, how to grow extra large melons, how and when to gather for market, etc.
Price 30, or free with $2.00 seed order.
J. M. Philips’ Sons.
Sets furnish large onions early,
€) N | © N well as the first green onions for * the table use. Plant the sets as
early in Spring as possible, in shallow drills, one foot apart, and four inches between sets. They can be used in a green state in June, and are ripened off by July.” To grow sets, sow seed in Spring very thickly in bed or drills. When the tops die down, gather the little bulbs, store them away in a dry and airy place.
White Silver-skin or Portugal. Very desirable for family use; flavor mild and pleasant; skin sil- very white; of fine appearance; highly esteemed’ S for pickling when young. Pkt.5c, oz.20c, tb. $2.00 Extra Early Red.
Extra Early Red. A good medium sized, flat variety, very uniform in shape; smaller than Red Wethersfield, but about two weeks » earlier; abundant producer; good keeper; very
y desirable for early market, and good where sea- sons are short, on account of its rapid growth requiring short time to mature it; grows handsome sets. Pkt. 5c, oz. 15c, 1b. 40c.
Earliest White Queen.
Sown in February they will produce onions from 1 to 2 inches in diameter ‘in early summer. Ifsown in July, they will beready
, to pull late in autumn. 1x x The quality and flavor are excellent, flesh and skin pure white, and keeps perfectly sound | without loosing its flavor; fine for pickling. Pkt. dc, oz. 20c, lb. $1.80
Yellow Dutch or Strawsburg. The most popular va- ij riety for sets, grown so extensively by market gardeners. © The sets of this variety grow round, plump and bright. Full sized onions are somewhat flattened, flesh pure white, mild flavor and an exéellent keeper. Skin yel- low, darker than Danvers. Pkt. 5c, oz. 15c, fb. $1.25.
Ww Earliest White Queen.
ey on _ jy Yellow Danvers,
This is the standard variety everywhere. It is of a beautiful gold- en color; bulb large size, quite early, thick, ; bottom nearly flat, oval top, with small = neck, very prolificand : afirst-class keeper and shipper; has a thin skin, flesh pure white, and more mild flavor- ed than the red sorts.
Pkt. 5c, oz. 15c, ib. YELLOW GLOBE DANVERs., A0c,
Giant Rocea. A well known variety, of very mild, delicate flavor, immense size, handsome, globular shape, and light redish-brown skin. It is valuable both .for autumn or spring sowing. Flesh Wy mild and tender. Small bulbs set out in “ spring of the second season attain the
) largest size and do not run to seed as most common Onions do. It will attain under favorable circumstances, 2 pounds in weight. Pkt. 5c, oz. 15c, Tb. $1.50.
Large Red Wethersfield. This is the stand-
ard variety and the favorite Onion in the east, where immense crops are grown for shipment. Large size, skin deep purplish-red; form round, flesh purplish-white; very productive, the best keeper, and most popular for general cultiva- Jiliii( |: a tion. Pkt. 5c, oz. 15c, “tb. 45c, Tb. $1.40 WUT Lac aiditey ated adPe
Southport White Globe. A large globe-shap- ed Onion, firm, fine grained, of mild flavor; yields abundantly and keeps well. This is one of the ,handsomest Onions grown, of beautiful shape, clear, white skin and commends the highest market price. Pkt: 5c, oz. 20c, “tb. 60c, tb. $1.80. |
WHITE GLOBE. Mammoth Silver King. This
is the largest of the white Italian Onion, and attains an enormous size 4 in one season from theseed This sort is deserving of extensive culti- . vation, and will be found especially i serviceablein family gardens, as itis of mild flavor, attractive in appear-
i ance and a good keeper. It matures early, and is uniformly of large size smooth and of fine shape, being flattened but very thick. ‘Theskinis of a beautiful silvery-white, flesh white, tender and sweet flavored. Pkt. 5c, 02. 20c, % lb. 90e, lb. $2.00 Large Red Italian Tripoli. A = large, red flat Onion, of delicate fla- = vor. Likethe other Italian sorts, == itis free from strong amonia and
t HHA J =) SQ il i \
= = — adds to its other good qualities that aa Mint. eee Sa of keeping well during the winter. MAMMOTH SILVER KING. Pkt. 5c, oz. 15c, lb. $1.56.
Australian Brown. They are ex- Southport Yellow Globe. This variety tremely early in ripening. We think produces bulbs more perfectly globe- from its firmness and hardiness that it shaped and larger in size than the Glo- will keep longer in good condition than be Danvers; later in ripening, an excel-
any other onion known. Pkt. 5c, oz. lent keeper and large size. Pkt. 5c, 20c, tb. $1.75. oz. 15c, % th. 45c, fb. $1.40.
J. M. Philips’ Sons,
Prizetaker Onion. The illustration above engraved from nature correctly shows the handsome appearance of this distinct and very
valuable variety. All who have grown it say it is the largest, handsomest and
most profitable variety to grow. They
are of a clean bright straw color, the flesh being pure white, very sweet and tender. Of perfect globe shape and are always uniform. In all large cities in the fall of the year these onions can be found on sale at the fruit stands and commend the highest prices. Either for market, family use or exhi- bition purposes it has no equal and as a keeper it is unsurpassed. It will yield
950 bushels and over per acre. Our
‘stock of seed this season is very limit-
ed, but we hope to be able to supply the demand. Pkt. 5c, oz. 20c, tb. $2.00.
Onions for Profit.
The New Onion Culture by T. Greiner.
This new work is written by one of our most successful agriculturists, and is full of new, origi- nal, and highly valuable matter of material in- terests to every one who raise onions in the fam- ily garden, or by the acre for market. By the process here described a crop of 2,000 bushels can be easily raised. A complete and exhaustive treatise ; in every way athoroughly reliable guide to Preparation of the soil—Manure; how, when and what kind to apply, Seed-sowing, the Seed- cultivating, Harvesting, How to Market, Storing for Winter, American and Italian varieties.
Price 50c, or free with $2.00 seed order.
>
PARSLEY. Parsley succeeds best in a rich mellow svil. As the seed germi- nate very slowly, it should be sown early in spring, in rows 1 foot apart and 44 an inch deep. For winter use, protect in a frame or light cellar. . i
Double Curled. A desirable market variety, as much curled as the Garnishing varieties, but stands 2 the winter. Pkt. 5c, oz. 10c, tb. 80c.
New Fern Leaved. New sort of recent introduction ; New Fern LEAVED. very beautiful, resembling a fern; it is used very exten- sively for garnishing purposes. Pkt. 5c, oz. 15c, tb. $2.00.
PARSNIP.
Sow early as the ground opens in spring, in drill one inch deep and fifteen inches apart. When well up thin out to five or six inches in the row.
Long White Dutch. Roots very long, white, smooth, ten- paeeeeg der, sugary and most excellent flavored. Very hardy and will f keep through winter without protection. Pkt. 5c, oz. 10c, ib 70c.
Hollow Crown. Roots long; grows mostly below the surface; has a smooth, clean skin and is easily grown. It may re- main in the ground during winter. Pkt. 5c, oz. 10c, tb. 70c.
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PEPPER.
Sow in hot-bed in March or in open ground in the =e middle of spring in light, == | warm ground. When three hy Ni inches high, transplant 18 Ve inches apart each way and hoe frequently. : ¢
Sweet Mountain. Sim- Hottow Crown. ilar to the Bull Nose but larger and milder in flavor. Used to make stuffed pickles. Pkt. 5c, oz. 20c, tb. $2.00. |
Cayenne. Fruit long bright red; flesh strong and pungent. Pkt. 5c, oz. 20c.
4
Large Bell. Large sort, of inverted bell shape, suitable for fill- > ing with cabbage, ete. ae, 2 Flesh thick and one of
IMPROVED RUBY Kina. the earliest. Pkt. 5c.
Ruby King. An edceedingly large, handsome Pep- per; the fruit is of a bright ruby red, from 4% to 6 inch-\i\\ es long by 9 to 12 inches in circumference. The flavor \ is remarkably mild and can be sliced .and eaten with salt and vinegar like tomatoes and cucumbers, or 1t can be used asa salad. Pkt. 5c, oz. 10c, Ib. $2.00.
Golden Dawn. In shape resembling the popular Bell or Bull Nose Pepper; it is of a most beautiful golden yel- low color; sweet, productive and the dwarf bushy plants me \\\! being laden with fruit. Pkt. 5c, oz. 20, tb. $2.00. GoLtpEN Dawn.
Chinese Giant. © Without a doubt one of the very best and largest Mango Peppers ever introduced. Its mammoth size, splendid shape, beautiful, rich, glossy-red flesh and mild flavor, all lead us to speak of it in words of commenda- tion. Its strong, bushy plants, are literally loaded with the large fruits, begin bearing quite early and continue throughout season. Pkt. 5c, 74 02z.20c, 02. 35e,
PHILIPS’ NORTHERN GROWN SEED PEAS.
In spite of the multitudes of varieties now in cultiva- tion, there are each year many new sorts brought out, each of which is claimed to be superior. We take great pains
rt GZ y to secure and offer the best varieties for sale. Peas ma- S ‘ ture earliest in a light, rich soil; for general crop, a rich ~ deep loam, or inclining to clay is best. | Plant early as the weather will per- mit in well-prepared soil, and cover two inches deep. The general crop can be delayed until later, but we have met with better success from sowing all the varieties comparatively early, depending for succession upon selecting sorts that follow each other in ripening. Rows from two to four feet apart ac- cording to size of variety; but where space in the garden is small the dwarf varieties may he planted close as one foot. The crop should be gathered fast as it becomes fit for use. If even a few pods begin to ripen, young pods will not only cease to form, but those partly advanced will cease to enlarge. The- wrinkled varieties are not hardy as the small smooth sorts, however, the sweetest and best flavored varieties.
REMEMBER: Peas sent by mail add 15¢ per qt. extra,
Prices for Peas in larger amounts will be quoted by letter upon request.
Philips’ Extra Earlies. (Pedigree Stock)
The best strain of extremely early, and remarkably uniform Extra Early Peas that has yet been produced. This superb “Pedigree” strain is the crowning achiggements of most careful expert work of selection and reselection through a long serieus of years. This unequaled strain “PHILIPS’ EXTRA EARLIKES” is of the finest quality ; it excels in purity of stock and freedom from sports all other “Extra Early Peas” ever offered in this or any other country. The vines are quite slender, of very quick growth, and average eighteen to twenty-four inches high. The pods are well filled and the entire crop can be gathered in one or two pickings. | Where planted exclusively, sowing should be made every week to insure a constant supply of fresh green peas. Pkt. 10c, qt. 25c, 4 qts. 80c.
PHILIPS’ FIRST & BEST PEAS.
Purity of Type and Perfection in Quality.
By most careful comparison we are convinc- ed that this is the earliest and most even stock of white Extra Early Peas in existence, matur- ing so well together that a single picking will secure the entire crop. Vines vigorous and i hardy, two to Espa one-half feet high, un
bee? . , branched, bearing three to seven straight pods, _ Buists Early Morningstar, having five to aren medium sized, itt pess Philadelphia Extra Early, of good quality. The dry peas are medium - Rural New Yorker, Carter’s First Crop. sized, smooth, yellowish-white. | Pkt. 10c, Prices same as Philips’ 1st & Best. qt. 25c, 4 qts. 75ce, peck $1.25.
Hy]
ALASKA, or Karliest of All.
The earliest blue pea, very uniform in growth. The dark green color of the pods makes it extremely desirable, as it can be carried long distances without loosing color, which quality, combined with its earliness and uniformity of ripening, makes it a most desirable ex- tra early pea for market gardeners; height, two feet. Pkt. 10c, qt. 25c.
NOTTS EXCELSIOR.:.@
The most valuable of all
Y rr
i
Dwarf Early Wrinkled Peas Surpassing in Earliness, Yield and Quality.
This is an extra early dwarf wrinkled Pea, usually ready for the table in 40 to 45 days from planting, only a few days later than the early round sorts. It grows about 14 inches high, or about half as tall as the American Wonder. It is of vigorous constitution, and won- derfully productive. Pkt. 10c, qt. 25c.
Extra Early Eclipse or Surprise. Extra early wrinkled, comes to maturity with the ex- tremely early peas, vines grow two feet high, pods good size, well filled, an excellent yielder. Delicious flavor. Pkt 10c, qt. 25c, 4 qts. 80c.
\\ y, | ee NotT5 Ve EXceLsIOR *
Thomas Laxton. The plant isa hardy and strong grow- er, producing extra large pods in abundance. The quality is delicious, and cannot be surpassed. The “Thomas Laxton” will mature nearly as early as any of the extra early smqoth _ Peas, and being a wrinkled sort is much sweeter. When this
variety is thoroughly introduced it will command equal at- tention with “Gradus.” Pkt. 10c, quart 30c, 4 quart $1.00
Dwarf Telephone. A new second-early dwarf pea with immense pods and peas. A magnificent sort. ‘he self-sup- porting, stout plants are fairly loaded with large bright green pods, which are always well filled. Each pod contains 7 to 9 large peas, ofa bright green color, tender and well flavored. Pkt. 10c, quart 30c, 4 quarts $1.00.
SSA Be = = Se : SS ; LL) Ii ig Z = Ss Ey:
GRADUS or PROSPERITY.
This popular new large-podded wrink- .
led pea of finest quality matures pods only two or three days later than the small-podded round-seeded extra earli- es. This fine, extra early combines the finest quality with extreme earliness, and is also very productive. itis very hardy, and can be planted fully as early as thes mooth Peas; grows vigorous and healthy; vines 8 feetin height, and is very prolific, bearing pods fully as large as Telephone . The color of the shell- ed Peas is a beautiful light green, which color they retain after being cooked ; the quality and flavor are delicious, and the Peas remain tender and sweet for a long time. Pkt. 10c, qt. 30c, 4 qt. $1.00
McLean’s Little Gem. A green wrin- kled va iety which comes into use a few days later than the First and Best. It grows from twelve to sixteen inches high, is very prolific, and of excellent flavor. Pkt. 10c, pt. ¢ 15c, qt. 25e.
“Early Tom Thumb. Very /f#/;
dwarf, not exceeding ten inches (g/agv/ in height, stout and branches very early, of excellent quality, yields abundantly; it requires no sticks. Pkt.10c, pt.15, qt.25c
desirable sort; height, 10 inches. 10c, qt.25c, 4 qts 8Uc,
ys
——=—!| === —
—S——= =
CHAMPION OF ENGLAND.
eee
Tom THums. American Wonder. A very fine extra early wrinkled varity. The flavor and quality of the Peas are excellent, and its dwart habit of growth makes it a Pkt
Premium Gem. ‘This is an improvement on the Little Gem, bearing more pods and hy surpassing it in productiveness.
® The flavor is delicious, and in % all essential qualities it is un- Wa surpassed. The most profita- ble early wrinkled variety for the market gardener, and high- ly recommended for family use. Twelve to fourteen inches high. Pkt. 10c, pt. 15c, qt. 25c. .
Bliss’ Ever-bearing. A new variety maturing soon after the Gems, and con- tinuing along time in bearing. Vine stout, about 18 inches high, bearing at the top six to ten broad pods. If these are removed as they mature; and the season and soil are favorable, the plant will throw out from the axis of each leaf branches bearing pods which will ma- ture in succession, thus prolonging the season. Peas wrinkled, large, cooking quickly, very tender and of superior fla- vor; plant thin in rows. Pkt. 10ce, qt. 25c.
Dwarf Gray Sugar. Of extraordi- nary yielding, qualities unsurpassed. Pkt. 10c, pint 15c, qt. 25c.
Ckampion of England. Universally admitted to be the richest and best fla- vored Peas grown, and very productive; the pods and peas are of the largest size; height 4 feet, seed whitish green and little shriveled. Pkt. 10c, pt. 15c, qt. 25c.
Telephone. One of the finest, tall
wrinkled marrows yet introduced. It
is immensely productive; of the best quality, and excellent, sugary flavor; vines very strong, averaging 18 to 20 pods to the stalk. The pods are of
large size and closely packed with large, .
delicious peas. Height 3 to 4 feet. Pkt. 10c¢;, pint doe, qt. 25¢.
Large White Marrowfat. An old and well-known standard smooth pea, growing from 3 to 5 feet high, depend- ing on weather and soil. It has long been used by market gardners for a mid-summer or late crop, and is very productive. Grown upon brush in gar- dens. Pkt. 10c, qt. 20c, 4 qts. 60c.
Large Black Eye Marrowfat.
An excellent variety, growing about five feet high; a very prolific bearer of large pods; can be recommended as one of the very best Marrowfat sorts. Pkt. 10c; Pt. 15c, Qt. 20c, 4 Qts. 50c.
; a (te Wo) Tir}
Mammoth Melting Sugar’
This is a class of peas little known in this country, but much used abroad, in which the large, sweet; brittle and suc- culent pods havenone ofthe tough,inner lining found in the ordinary varieties of garden peas; they are used in the same way as snap or string beans. The best of these edible podded sorts is the Melting Sugar, and our strain is except- ionally fine. The pods are very large, extremely tender, fine flavored, and are borne in great abundance on vines four to five feet high. Pkt. 10c, Pt. 15e, Qt. 25c, 4 Qts. 80c.
Paragon. The Paragon Pea was in- troduced by Mr. W. H. Gernell, who claims it to be one of the best Peas that has yet been introduced,on account ofits vigorous growing, stubbed, stocky vines to the height of about three feet, long straight pods filled with six to nine large peas of the most delicious flavor. Pkt. 10c, pint 15c, qt. 20c.
3
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RQEMRASEDED WEELEt RELESSe
May be planted from middle of May to the first of J une, in the field or garden, in hills 6 to 8 feet apart each way, according to space of ground and richness of soil, three seeds to the hill.
Cashaw. Long, striped crook neck, similar to the crook-neck winter Squash; the best for table use or feed- ing stock; flesh yellow, solid, fine grain- ed and sweet. Pkt. 5c, oz. 10c, fb. 60c.
Sweet Potato. (Zennesee) Of a large size, pear shaped, green and white, flesh thick, cream white, remarkably fine grained, dry and most excellent flavor. Hardy, very productive, and
keeps well untill late in winter. This variety we recommend as being super- ior to any other variety for cooking. Pkt. 5c, oz. 10c, Tb. 20c, Tb. 60c.
Large Cheese. (Sweet) One of the best for table use, productive, skin green” and orange, flesh yellow and sweet. Pkt. 5c, oz. 10c, 4 Ib. 20c, tb. 65c.
Conneticut Field. A large yellow sort for stock. Per fb. 30c.
2 Cultivated for its roots, which should be always eaten when R C 71 d 1 Ss L } quite young, as they are apt to be pithy and tough when full @ grown. It should be borne in mind that radishes must have
plenty of room and be grown quickly, or they will invaria- bly be tough and wormy. Sow early in the spring as the ground can be worked, and every two weeks during the season. Winter varieties from the first of August to the last of September. A light, rich sandy soil suits best. One ounce of seed, will sow 100 to 150 feet, when drilled in rows.
Early White Turnip. A .. &
SS
round turnip-rooted radish, with small top and of quick growth; both skin and flesh pure white, crisp and tender. Pkt. 5c, oz. 10c, tb. 55c.
Early Searlet Turnip. A small, round, red, turnip-shap- ed radish with a small top, and’ of very quick growth. A very early variety, deserving gener- al cultivation on account of its rich color, of crisp and tender qualities. Pkt. 5c, oz. 10c.
Early Scarlet Turnip, = ¥ . . f eI a= White Tiped. White Turnip. Scarlet Globe. Scarlet Turnip.
Handsome, bright scarlet color, with ‘ white tip. Many gardeners make a sow- ing offt every two weeks all summer; its Our Radish seed ls French Grown, fine appearance attracts customers; quality Early Scarlet Globe. This is without doubt the always pleases. Sometimes called Rosy handsomest and best of all early radishes. The root has Gem. Pkt. dc. oz. 10c, 741b. 20c. Ib. 60c. a smooth skin, of rich carmine color. The foliage is ex- tremely small and radishes are ready for the table in three weeks from time of sowing. They are of mild flavor, crisp, juicy, and tender. Pkt. 5c, oz. 10c; 4b. 20c; Tb. 60c.
Olive Rose. Itisof a half-long or olive-shaped, bright scarlet color, and well adapted for either forcing or early sowing in the garden. Pkt. 5e; 0z.10c; 44Ib. 20c; ib. 50c. postpaid.
Early Long Scarlet Short Top. The finest strain of this most popular radish. The - long, slender, handsomely colored roots are most attract- ive in appearance. They are ready in about twenty-five days; crisp, brittle and of choicest quality. They reach a length of five to six inches, growing half out of the ground Pkt. 5c; oz. 10c; 141tb. 20c; Ib. 50c; postpaid.
Long White Vienna or Lady Finger.
This is unquestionably the finest long white radish. Of most handsome shape; color a beautiful snow white" It is of very rapid growth, and remarkably crisp, brittle and tender, equally desirable for the market or home. Pkt. 5c; 0z. 10c; 241b, 20c; Ib. 60c. postpaid.
WHITE ICICLE.
Entirely distinct, long, slender, pure white. Very early, the earliest and finest long white radish. It is ready for use fully as early as the Long Scarlet Short Top, with less foliage, rendering it most desirable for forcing. Inthe open ground the roots continue brittle, crisp and mild, until they are of large size. The White Icicle is superior to the finest red ones. Roots pure snowy white, retain their crispness and fresh, and mild.
“ flavor untill fully six inches long and an inch in diameter. Waite IcicLx. Pkt. 5c; 0z. 10c; +4lb. 20c; lb. 65c; postpaid.
Round Black Spanish. (Winter)
A variety very popular with the Ger- mans, globe-shape and of good quality and flavor. If properly storeg, can be used the entire winter. A fine variety for slicing and eating with vinegar. Pkt. 5c; oz. 10c; 74 1b. 20c; tb. 60c.
Long Black Spanish. One of the latest as well as the hardiest of radish- es; an excellent sort for winter use.
WHITE STRASBURG.
The roots are of hand- some oblong, tapering shape both skin and flesh are pure white; the flesh is firm, brit- tle and tender, and possess- ing the most desirable char- acter of retaining its crisp- ness ,even when the roots are old and large. It is ex- cellent for summer use, as it withstands severe heat and grows very quickly. Bkioe, oz 1c) 7b, 20e: Ib. 60c. postpaid.
Our Special Request
Improved Chartier,
Decidedly distinct in appearance from any other Radish in cultivation. Its form is well defined by the engray- ing, the color at top being crimson, running into pink about the middle, and from thence downward it is pure, waxy white. Itis very tender, and will attain a large size before it becomes unfit for the table. Pkt. 5c, oz. 10e, YAib. 20c, Th. 60c.
French Breakfast. Medium sized Radish, olive shaped, small top quick growth, very crisp and tender, of a beautiful scarlet color, except near the roots, which is of a pure white. Pkt. 5c
oz. 10c,. 7ib. 20c, °ib.65c. CELESTIAL or WHITE CHINESE.
It is the finest of all extra large white radish, a comparatively new variety and is popular wherever known. ‘This is one of the favorites among the gardeners for fall and winter market, grows to a large size, remains firm; always crisp, mild and juicy. For fall and winter use seed should be sown in June or July, and can be used when three inches long and continues to be fit. for use until ten inches long and four inches in diameter. Pkt. 5c; 0z.10c; %4lb. 20c; Ib. 60c.
Chinese Rose. (Winter)
This variety has become very popu- lar with our market gardeners; it is of half-long shape, pink color, and flesh solid as an apple; it has not that strong flavor which is peculiar to the Black Spanish and keeps equally as well; it should be sown during August. The White China only differs in its color. Pkt. 5c; 0z.10c; 71. 20c; Ib. 60c.
a re,
WHITE STRASBUR
That you tell your neighbor of the good Vegetable and
Flowers grown from our Seed, if results have not been good tell us.
Philips’ Dom Pedro. This Radish is comparatively new, and its good merits are not yet fully known to the trade; those who have tested it thoroughly praise it very highly for an all summer Radish. Several years‘growing of the Dom Pedro has proved it to be superi- or in size and quality of all long sum- mer radishes known to us. The shape is similar to that of the Chartier, only a few days later, but perfectly distinct in color and quality. Color at the top is *.a dark purple shading downward to a type pure white at the tip. They are of ZN } quick growth, solid, very tender, crisp
Ge es and of mild flavor, also remains good a long time for table use; not becom- ing hard and stringy as most Radishes do. We have grown Philips’ Dom Pedro Radish from 3 to 4 inches in di- ameter, perfectly solid through and fit for the table. Pkt. 5c., oz. 10c., Tb. 80c.
Round Black Spanish. (Winter) A variety very popular with the Germans, globe-shape and of good quality and . flavor. lf properly stored, can be used the entire winter. A fine variety for
slicing and eating with vinegar. Pkt. dc., oz. 10c., Tb. 20c., tb. 65e.
Squash,
‘The Squash is one of the most nutritious and valuable of all garden vegetables. The summer varieties come for the table early in the season, and are very profitable, while the winter sorts can be had in perfection from August until the sum- mer varieties are in condition for to use. Plant in hills, in the same manner and at the same time as cucumbers and melons; the bush kinds 3 or 4 feet apart, the running kind 6 to 9 feet apart.
Golden Summer Crookneck. This is one of the very best of Summer Squash- es, and wecan recommend our selected stock to the attention of all market grow- ers. Of bushy dwarf habit and are very productive. Flesh is greenish-yellow,
dry and ofa most agreeable .. Golden Summer Crookneck.
flavor, so much so that it is an. AA, , Houah fePatie Pan
the most highly esteemed of i\ ee hie ; Ms :
all the penene otha i, . ZB Se ais Hae Fit oc = kt. 5e, oz. 10c, tb. 60c. ff _ Z& a : —
2 eee i GPA to a large size, scolloped like
a Patty Pan, and bearing an ‘abundant crop; very product- = ive, used when young and = tender. Pkt. 5c, oz. 10c, fb. 50¢
Gregory on Squashes.
A treatise which no Farmer or @&& Gardener ought to be without. = Price 30c, or free with $1 order. *
Hubbard Squash. A general fa- vorite and more largely grown as a late sort than any Other; itis of large size, often weighing from nine to ten pound. — Color bluish green, occasi- onally marked with brownish orange or yellow. Flesh fine-grained, dry and of excellent flavor. It can be had in use from September to May. Pkt. 5c, oz. 10c, 2% ib. 20c, Tb. 60c.
- White Pine Apple.
The skin and flesh are of a pure creamy white color; flesh very fine grained, resembling a
Marblehead. A. va- riety ofgreatvalue. The
flesh is of rather lighter { colorthanthe Hubbard, while its combination of
markable, its keeping : = qualities are declared to Pine Apple surpass that of the Hubbard. Pkt. dc, oz. 10¢,-7 1: 20c, . Ib. 60e:
Mammoth Chili. Very large, often at- ifr taining the weight of two hundred pounds and upwards, excellent for pies or stock; very productive. We have grown them to weigh 141 pounds. Ex- perienced cultivators have grown them weighing 800 pounds and upwards. NU y Pkt. 5¢, 02. 10c, 7% tb. 20c,. Th. 70c. MAMMOTH CHILI.
Boston Marrow. This is a widely
known popular Squash for autumn and
winter use. Its coloris a bright orange,
rei in es LA - ae) being pale fech yellow rich and sweet, form oval, ROG Wane SUL CE Cee ee en Saar mbiias a good keeper and unex-
hollows, while others are green, molted, © — 7 1 and faintly striped with a lighter sreen. pe Todierpics. Pkt oe ee
In this respect it is different from all other varieties. The flesh is a deep orange yellow cavity very small and seeds few; the special peculiarity, however, is that,
Faxon. A distinctive feature of this squash is that the ripe squashes
while uncooked it appears to have a shell like any other squash, when cooked —
there is practically none, the shell or inedible part being about thick as a sheet of writing paper. Pkt. 5c, oz.10c, #6. 20c, fb. 60c.
i: Fordhook Squash.
The flesh is very dry and sweet. Itis one of the earliest of the winter sorts, and if stored in a cool, dry place will keep until the following June. The outside color bright yellow; inside straw yellow. The meat is thick and seed cavity small. Pkt.5c, oz.10c
Golden Hubbard. This squash isa bright orange red, showy and attractive. Flesh
cooks dry, of excellent flavor. Its keeping 4 qualities are equal to, while in productive- " ness it excels green Hubbard. Pkt.5c, 0z.10¢
“NEW RED OR GOLDEN HUBBARD SQUASH.
richer in color than Hubbard, fine grained,
NEW CUCUMBER THE
Davis Perfect.
Unequaled for Quality Shape, Color, ProductivenesSs
And Shipping Qualities
As a forcing cucumber the Davis perfect has no equal. Its excel- lent eating qualities, shape, col- or and pxoductiveness place it without a rival. To obtain the best results for forcing under glass the plants should not be placed as close together as other forcing strains. It isa very vigorous grower and if planted too close together will not do as well. . As a cucumber for grow- ing outside it has proven to bea big money maker. Hundreds of bushels of the out-of-door grown prodnct were shipped to Chicago and other markets the past season, which sold for hothouse cucumbers. A representative of a commis- sion house on South Water Street, when they had Davis’ Perfect for sale they could not sell the common stock at all, and that they always brought double or more than double the price of ordinary out-of-door cucumbers as they resemble so closely the hothouse production that even experts could hardly tell the difference.
It is a shy seeder and on this account is preferable for table use. From what we have seen and know of this cucumber we cannot too strongly recommend it for market gardeners and truckers as well as those who grow cucumbers for their own eating, whether grown under glass or in the home garden.
Price of Davis’ Perfect Cucumber, Pkt. 10c, oz. 25c, 74Tb. 80c, 1 tb. $2.50.
>
SALSIFY. Oyster Plant.
The Oyster Plant succeeds best in light, well- enriched mellow soil, which, previous to sowing
the seeds, should be stirred to a depth of eighteen’
inches. Sow the seed early in spring, in drills one foot apart and one inch deep, thinning out the young plants to four inches. The roots will be ready for use in October, when a supply for winter use should be taken up and stored like carrots. Those remaining will suffer no injury
by being left in the ground until spring.
White French. When cooked the flavor resembles that of oysters. Pkt. 5c. Mammoth Sandwich Island. This sort
grows to a large size, resembles a good size parsnip and of mild flavor. Pkt. 5c.
SPINACH.
For spring use sow early in drills one foot apart, and for succession every two weeks; as it grows thin out for use, keeping it clean of weeds. For fall use sow in August; for winter use sow in September, in well manured ground , mulch with straw on approach of severe cold weather.
Norfolk Savoy-Leaved. (Bloomsdale) The leaves are numerous, suculent, curled and wrin- kled likea = ~ Sh) savoycab- 4 ei: bage. It produces nearly twice the weight of crop as we = the ordi- a el c aaa nary sorts, and is also the hardiest of all the vari- eties of Spinach. Pkt. 5c, 0z. 10c, tb. 35c.
Round thick Leaved. Produces large, thick, dark-green leaves, somewhat crumpled, and pos- sessing the valuable quality of standing a long time. Pkt. 5c, oz. 10c, 141b. 20c, tb. 35c.
Tomatoes do best on a light, warm, not over rich soil, and much of
O i r ] a Lo the success depends upon securing a rapid, vigorous, unchecked
* growtn during the early part of the season. Sow in hot bed during
March, or from six to eight weeks before they can be set out into open ground; when the plants have
four leaves, transplant into shallow boxes, setting them four or five inches apart. Plant in open ground soon as all danger of frost is over, about 4 feet apart each way.
Sparks’ Earliana.
Has been one of the most successful Novelties ever introduced.
_The earliest smooth bright red Tomato of good size and flavor now in cultivation. It was developed in southern New Jersey, where the greatest competition exists among growers to be first in the market. In the accompaning illustration the artist has attemped to show its wonderfully prolific char- acter and habit. of growth, so far as possible, in the small space. The pants are quite hardy with rath- er slender open branches and moderate growth well set with fruits, nearly all “of which ripen extremely early intheseason. Toma- toes are deep scarlet and grow closely together in- clusters of five to eight, all of medium size, averaging two and a half inches in diameter ; they are smooth and solid, quite thick _ through, and free from the rough ribs or cracks. The flesh is deep red, with solid center and small seed-cells.
‘Pkt. 5c, % oz. 15c, oz. 25c, 14 lb. 75c, Ib. $3.00
Dwarf Champion. One of the most distinct and valuable tomatoes of re- cent introduction, dwarf and compact in growth, growing stiff and upright with thick jointed stems, and foliage un- like any other. Color, bright rich scar- let. Perfectly round and smooth, ripen- ing close aroung the stem and matures fruit early. Pkt. 5c, oz. 15c.
EARLY IMPERIAL.
The introducer says he is more thoroughly than ever convinced that the New Imperial is the earliest, largest, perfectly smooth, most solid, more productive, longest keeping and in every respect the best Toma-
to known today. He has tested all »
the leading varieties, therefore he knows what the above means. <A testimonial sent the introducer of the “New Imperial.” Mr. A. A. Halladay, says the Imperial: “In productiveness it is a wonder, sec- ond to none either early or late. Vines continue to grow and proauce wonderfully until killed by the frost, and then there was more green fruit than most varieties bear in a whole season.’, Wherever the market de- mands a purple Tomato the Imper- ial is the one for the Market Gard- ener to plant.
Pkt. 5e, oz. 20c, td. $1.75.
Livingston’s Beauty Tomato.
A decided favorite for either home mar- ket or shipping pur- poses, being early, hardy,astrong grow- er, productive, large size, always smooth, perfect in shape and excellent in quality. ) The color is a very glossy crimson with a slight tinge of pur- ple. It grows in clusters of four or five large fruits, re- = taining its large size
= 3= late in the season.
=== It ripens with Acme => _ and Perfection, and is entirely free from ita) ribbed and elongat- SS —— ed fruit. Pkt. de, LIVINGSTON’S BEAUTY TOMATO. oz. 20c, fb. $1.80.
Mikado or Turners Hybrid.
This is one of the largest varie-_ ties in cultivation and the most distinct and valuable Tomato ever introduced. Not withstanding that it produces very large fruit. The Tomatoes are produced in im- mense clusters, they are perfectly solid, generally smooth, but some- times irregular. The color is pur- plish red. Single fruits of this va- riety frequently weight from 1 to 1% pounds each. Foliage distinct from that of any other variety. Pkt. 5c, oz. 20c, ib. $1.80.
<< Seo
New Stone. This variety has ob- tained great favor with canners, South- erm growers and market gardeners everywhere. Its solidity and carrying qualities are remarkable. Its color is a desirable red; in shape, perfectly smooth, and thicker from the stem to blossom end than most varieties, mak- ing it very handsome andsaleable. No body finds any fault with this variety, but all speak in the highest terms of its beautiful color, its wonderful yield- ing qualities, its unequaled firmness, or sonre other of its good points. Pkt. 5e, oz. 20c, fb. $1.80.
Livingston’s Perfection. A vari- ety similar to the Paragon, but an im- provement upon it, being a little earli-: er and invariably smoother and more handsome. It is probably the hand- somest tomato grown, and all who have tried it pronounce it to be of the high- est quality. Pkt. 5c, oz. 145¢.
New Tomato,«-*“June Pink.”
“JuNE Pink” is a deep pink or pur- LZ= ww plish-colored tomato having the same g SN ay character of growth and fruiting as Sparks’ Earliana, while it is fully as early and possesses greater sweetness and entire freedom from acidity. The plants are quite hardy and adapted to the practice of market gardeners who start their plants very early and have large plants well hardened ready to set { out as early in the spring as the wea- | ther will permit.
‘The larger fruits, borne in clusters of three to five, measure three to four in- ches in diameter by two to two and one-half inches deep from stem to blos- som end. Both skin and flesh are of a deep pink or purplish tint, pleasing to the eye, while.the crystalline flesh is of sweet mild flavor.
Pkt. 10e,. oz. 30c. 14 tb. $1.00.
M ATCHLESS Tomato THE Matcuuxss is well worthy of its @ name; in beauty of coloring and symmetry of form it is without ajpeer! The vines are of strong vigorous growth, well set with fruit. _ The fruits are free from core, of a rich cardinal-red color. They are of the largest size, and the size is maintained throughout the season, the healthy growth of foliage continuing untill killed- by frost. The Matchless, for certainly no other tomato will produce an equal crop of extra large scarlet fruits, —so smooth, handsome, and marketable. The flesh is so firm that ripe specimens picked from the vine will keep in good marketable condition for two weeks. Its fine quality, solidity, and long-keep- ing character have made The Matchless a great favorite for both market and family use. Pkt. 5c, oz. 20c, 14 fb. 50c, % tb. $1.25.
PONDEROSA.
The Ponderosa posses- ses every good quality to be found in a Tomato. The vines are strong and vigorous and easily carry their enormous weight of fruit, being uniformly large, smooth, of a dark rich crimson color, and a subacid flavor which is delicious, whether used raw or cooked. To show the enormous size of this great Tomato, we would state that twelve speci- ~ mens weighed 16% ibs. First ripe fruits are often picked in 10 weeks from » seed sowing, while late ' fruits may be gathered until frost.
Pkt. 5c, oz. 20c.
Paragon. It is a large sized variety, larger than several of the standard kinds cultivated. An immense cropper. Many gardeners, canners and catsup makers will have no other. ‘The flesh is solid, well colored and flavored. _Ripens be- tween the early and late varieties, grows vigorous and has a distinct heavy foli-
age, and no variety holds its size better late in the season. Color deep red. Pkt. 5c, oz. 15c, Tb. $1.50.
Golden Trophy. Like the well known Red Trophy in shape, but of a pure golden yellow color. The tomatoes are of large size and solid; very productive and sweeter than any of the red varieties. Pkt. 5c, oz. 15c, Tb. $1.75, i
a
TORNIP. |
For early use, sow early as the ground opens fi
in the spring, in drills from 12 to 15 inches
apart ; thin out to 6 to 9 inches in the rows; soon | as the first leaves appear, sprinkle with soot, wood-ashes, air-slacked lime, or Slug Shot to §
destroy the black fly, which will devour the plants if not attended to in time. winter crop, sow in July or A’tgust.
Purple Top Strap Leaved.
strap-leaved variety is the principe! sort for early spring and fall use; topisrea & or purple above ground, flesh fine grain- ed, of mild flavor, and a good keeper. #% Pkt. 5c, 02. 10c, 1/1. 20c, tb. 50c. =
Hi} WT j ui
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Wf |
Pomeranean White Globe. This is one of the most productive kind; in good rich soil, the roots will frequently
grow to weigh twelve pounds; it is of -
the most perfect globe shape; skin white and smooth; leaves, dark-green and of astrongwrowth. Pkt.5c, oz. 10ce, tb.50c.
White Flat Dutch. A very popular market variety. Grows quickly, comes early, clear white skin and flesh juicy,
mild flavor and of excellent quality. Pkt. 5c, oz. 10c, 7Tb. 20c, Tb. 50c.
a 2 a a pe
———e ==
- RED TOP WHITE GLOBE.
For a fall and ff 4 Z
This §
PuRPLE Top Strap LEAVED.
Large Yellow Globe. This variety grows to a large size, handsome, globu- lar shaped color pale yellow with green- ish top, leaves rather small and spread ing. One of the best for a general crop, either for table use or stock;.keevs hard and brittle untill late in the spring. Pkt. 5c. oz. 10c‘ fb. 55.
Purple Top White Globe. Large size; globular shape, very handsome and of superior quality; flesh pure white, with red or purple top; grows rapidly. This has become one of the most popular sorts in cultivation, its reliable charac- ter making it highly desirable to those who grow turnips in large quantities.
Yellow Scotch, or Aberdeen. Round form, very nutritious and a good keep- er. Popular for cattle feeding, and also adopted for table use late in the winter. Pkt. 5c, oz. 10c, Tb. 20c, tb. 50c.
Purple Top Ruta Bega. The leading Market variety, and principally grown for stock as well as for family use. Hardy, productive, flesh yellow, soiic, sweet, fine-grained and of good flavor. Pkt. 5c, oz. 10e, tb. 50c.
Sweet German Ruta Bega. Bulb 4 or 5 inches in diameter and 6 or 7 inch- es in depth; neck two or three inches long; skin _ greenish-brown above ground, white beneath; very sweet, mild, well-flavored; retains it solidity and freshness until spring. Pkt. de, oz. 10c, fb. 60c.
Basti Sweet. SweEEeT MarjoraM.
Frencuw THYME.
aa
Herbs.
No garden is complete without a few herbs for culinary or medical purposes, and care should be taken to harvest them properly. This should be done on a dry day, just before they come into full bloom, then dry quickly and pack closely entirely excluded from the air.
Sow in spring, in shallow drills,
one foot apart and when well up thin out or transplant a proper distance apart.
Basil, Sweet. The leaves and tops of the shoots are the parts gathered and are used for highly seasoned dishes, well as in soups, stews and sauces. Pkt. 5c.
Coriander. Cultivated for garnishing, but more frequently for its seed, which are quite aro- matic and useful for flavoring. Pkt. 5c, oz. 10c.
Dill. ‘The whole plant is strongly aromatic, and the leaves are used in pickles and to give flavor to soups and sauces. Pkt. 5c, oz. 10ce.
Fennel. A hardy perennial. The leaves are largely used in soups, fish sauces, -garnishes and salads. The seed is sometimes used in confec- tionery. Pkt. 5c, oz. 10c.
Majoram, Sweet. The leaves and ends of the shoots are highly esteemed for seasoning, both in summer and dried for winter use. Pkt. 5c.
Rosmary. An aromatic ornamental herb, of which the leaves are used for seasoning. Pkt. 5e.
Sage. The most extensively used of all herbs for seasoning and dressing. Pkt. 5e. ,
Summer Savory. A hardy annual, the dried stems, leaves and flowers for which are exten- sively used for flavoring, particularly in dress- ings and soups. Pkt. 5e.
Thyme. seasoning ; ateais also made of the leaves, which is a popular remedy for nervous headache. Pkt.5e,
BROOM CORN.
Improved Evergreen. This variety is ex- tensively grown on account of the color and qual- ity of its bush, which is long, fine, straight and always green; grows seven to nine feet high. Lb. 20c, by express 10 pounds 60c.
SUGAR CANE.
Early Amber. The standard variety for the North. The beautiful amber-colored syrup it produces is thought to be superior in flavor to any other; and for sugar is unsurpassed. The seedis highly relished by poultry and all kind of stock. Six pounds are required per acre. Lb. 25c, by express 5 tbs. and over at 15c fb.
KAFFIR CORN.
An excellent fodder plant, yielding two crops of fodder during a season. Grows four or five feet high, upright stalk, with numerous large leaves, greatly relished by cattle and horses. The seed crop is also heavy, yielding 40 to 60 bushels to the acre. It does better sown in drills three feet apart using six to eight pounds of seed per acre.. Lb. 25c, by exprss 5 Ibs, 75c.
BUCKWHEAT. Japanese.
PLAX SEED.
Sow late enough in the spring to avoid frost, and early enough to secure the early rains. A fair average quantity of seed to be sown on an acre is one-half hushel, when cultivated for seed ; if for the fibre a larger quantity should be sown. Peck 50c, bushel $1.50.
BEARDLESS BARLEY.
Is one of the best six-rowed sorts grown. When sown early in the spring, it is early in ripening, which helps it to fill well. It hasa strong, upright, straw, and yields from fifty to seventy bushels per acre. The heads of this barley are long, and well filled with plump, heavy kernels of grain. Peck 50c, bushel $1.50.
Mammoth Russian Sunflower.
One hundred and twenty-five bushels to the acre have been grown at less expense than corn. It is highly recommended for poultry ; they eat it greedily, fatten well on it, obtain a bright lus- trous plumage and strong healthy condition, and is the best egg producing food known for poul- try. oz. 5c., qt. 20c., peck 50c., bu. $1,75.
The kernels are at least twice the size
of those of any other variety ; in color they are of a rich, dark shade of brown. The flour made from it is equal in quality to that of any other buck-wheat, while it is much more productive than any
other.
kinds. Peck 35c, Bu. 1.00.
As the straw is heavier and branches more, it does not need to be sown as thickly as other
*
The leaves and shoots are used for
READ’S DEFIANCE OAT
A New Oats <« Large Heads Stiff Heavy Straw Does Not Lodge
Withstands Drought A Big Stooler z The Greatest Yielder
READ’S DEFIANCE OATS Was hybridizing by G. A. Read from the Morg- age Lifter with the Lincoln oats. Contains the best and newest blood. Their abundance growth of straw blades is nearly double the size of ordinary oats. The heads are long and well balanced of a branching habit; with plump yellow Ker- nels, weighing usually 36 to 40 pounds Per Bu. The enormous yieids of this oats are largely due to its remarkable stooling habits. This bunch of heads shown in this Cut measured nearly sixteen inches long and came from a field of this Oats grown in 1904. Read’s Defiance Oats yields 50 to 120 Bu. per acre depending upon the season, and condition of the soil. In the year 1902 Mr. Read raised 1492 pounds of this Oats from one ounce of Seed. This is the first year that this oats has been offered for Sale, don’t fail to get some of this oats and sell seed to your neighbor for a good price. |
READ’S DEFIANCE OAT.
Packet, 50 cents, postpaid. 1 pound, $1.25 postpaid, and 3 pounds,$3.00 postpaid, By Express or Freight, not prepaid, 1 peck, $3.50, 74 bushel, $6.00, and 1 bushel $10.00. Additional quantities at the bushel rate.
READ’S TRIUMPH BARLEY,
READ’S TRIUMPH BARLEY Is the result of Scientific cross made between the two-rowed Highland Chief and the six-rowed Manshury, in order to produce a six-rowed variety with a stronger straw and large heads. It isa distinct six-rowed variety. Plump grains which are very weighty and usually number over 100 Ker- nels to each head. Ordinarily the grain weighs from 48 to 52 pounds to the measured bushel.
Unequaled for matting purposes, purchased by brewers at an advanced price. It yielded for G. A. Read 70 Bu. per acre under ordinary field culture. From 7% tb. of Seed planted on strong land one kernel ina place in drills 18 inches apart there was harvested a little over 200 pounds of grain.
READ’S TRIUMPH BARLEY.
Packet, 50 cents; postpaid. 1 pound, $1.25 post- paid, and 3 pounds, $3.00, postpaid. By Express or Freight, not prepaid, 1 peck, $3.70, + bushel, $7.00, and 1 bushel, $12.00. Additional quan- tities at the bushel rate.
Millet Seed. 46 1-2
German or Golden Millet,
This Millet is becoming more popu- lar every year and is taking the place of the Hungarian as it makes a greater growth and more leafy spreading char- acter and will yield 30 to 35 bushels per acre. German Millet is a fine crop for both soil and hay. For hay it must be cut just as it begins to head before blooming. When the seeds are ripe it makes good feed for all live stock. It is an excellent feed for poultry, to make them lay by feeding a small quantity of it in winter and have them scratch to find seed. Sowseed in May or June, % to 1% bu. per acre.
Pound 20c by mail. By express or freight Peck 40c, Bushel $1.40
Paths > . We know of no forage plant, Pencillaria or Pearl Millet. and we believe there is none in existence that will give as heavy yields of forage as Pencillaria.
Tn all sections of this country where corn can be grown this plant will succeed. _It is easier to grow than corn or any other forage crop, producing a large amount of fodder at a small cost.
Stooling habits. While it begins to stool out at once from the root 50 to 75 stalks has grown from one single seed _It grows to a height of 9 to 13 feet. | The best way to sow is in drills or rows 3 feet apart dropping 3 or 4 seeds to each foot in row, in this way one pound of seed will plant one acre. It should not be covered more than one half inch deep, cultivate like corn, and can be cut 3 to 5 times in one season. One Pound By Mail Post-paid 30c, 3 lbs. 75c, By Freight or Express 1 1b. 20c 10 lbs. $1.50.
° = One of the most valuable annual soiling forage plants Hungarian Millet. growing in any ordinary soil; withstands the drought. Z - 4 Busheltotheacre. Peck 35c, bushel 48 lbs. $1.25
JAPANESE MILLET,
Also sold as
Billion Dollar Grass,
This wonderful and valuable new forage plant has proven an enormous yielder in all sections of the United States—hay and fodder of most excel- lent quality growing on any soil, yield- ing 12 to 20 tons per acre and growing 6 to 8 feet in height. Cattle and horses eat it greedily. If sown early
- it can be cut 2 and 3 times in one sea- son. When cured it makes an excel- lent hay, its feeding value being much superior to corn fodder. Sow in May and June broadcast, 10 to 12 pounds per acre (it stools remarkably).
Price 1 Ib. by mail 25c. By express or freight 10 lbs. $1.00, 1 Bus. 30 lbs. $2.40.
NOTICE. Millets and all kinds of Grass Seeds are subject to market price. Write for prices on 2 bushels or more, we can furnish you with seed at wholesale price for large quantities.
Philips’ Finest bawn Grass Mixture.
The mixture we offer hasstood the test for years and our rapidly in- creasing sales prove conclusively that its merits are becoming widely known. In order to produce per- manent results, first quality ‘goods must be used. In no branch is it more true than in that of seeds. For Lawns, Terraces, ete, Philips’ Lawn Mixture is admirably adapted, as it speedily forms a turf. This is a = compound of grasses which ripens
successfully, thereby always presenting a green and cheerful appearance. _- Lawns sown with one or two grasses turn brown under the hot mid-summer sun and remains in that condition until the cool months of autumn revive them. The essentials for a fine lawn are propper drainage and a careful preparation of the soil, which should be made as fine and light on the surface as possible, thorough rolling and a selection of the seeds of such grasses as will present a luxurant verdure from early spring till late in autumn; mow frequently during the summer with a lawn mower.
Price by mail Pint 15c, Quart 25c. By expressor freight 1 tb. 25c, 5 tbs. $1.00, bu. 14 tbs. $2.25
Orch ard Grass. It stands drought well, grows in the ‘.
shade of trees, and thrives well on && poor land. It comes very early in the spring, and remains green until late & in the fall, making it valuable for both early and late grazing, and will bear & repeated pasturing and mowing. Sow three bushels to the acre of our clean seed. 1 Lb. by mail 25c, 1 bu. 14 tbs. by express or freight $2.00.
Red Top. In Pennsylvania and states further south, this is
known as Herds’ Grass. It is a good, permanent grass, standing our climate well and makes good pasture when fed close. Is valuable for low, wet meadows, producing a large return in good hay. When sown alone, use about 20 pounds of our clean solid seed per acre, sow in spring or fall. 1 Lb. by mail 25c, bushel 14 lbs. by freight $1.60.
Timothy, Prime as sold by other dealers. Market price. - Special prices on large lots of Timothy on request.
Kentucky Blue Grass.
Also called June Grass. Best of all the native ” rrasses for pasture. Blooms in June. A true peren- ORCHARD GRASS. iial, but requires two or three years to become fully established. Succeeds everywhere, but prefers a rich soil and a rather dryer situation than Red Rop. *) One of the most desirable lawn grasses, especially in mixture. Height 9 to 18 inches. Sow three bushels to the acre of our fancy cleaned seed.
Quart by mail 20c, bushel 14 fbs. by express or freight
English Blue Grass or Meadow Fescue.
It grows two feet high, and is one of the earliest, most nutritious and pro-
Z ductive of all the grasses. It thrives well on any good soil, makes a perfect #77, 30d, and is valuable for permanent pasture. It remains green throughout the Yj sammer, when other grasses are all dried up. Sow one and a half bushels of seed to the acae. Peck 50 cents, bushel $1.50.
NOTICE. Grass Seed subject to market prices. Any person wanting ~ Grass Seed by bushel or 100 pounds write for prices as we may be able to give BLuE Grass. a reduction on the seed you may need.
emem b er We will mix you Lawn Seeds to any grade you wish, in case you want ~£ e a cheaper grade, but would not recommend it, as we recommend our finest mixture for Lawns. Some-times it is a question of price not quality, for this we mix just
what you want at prices quoted by letter. | We will also mix you pasture Grasses to suit your land, and quote you prices by correspondence.
Wig of)
Vegetable Seeds. CLOVER, ALFALFA.
As nutritious for dairy cows as the best mill feeds.
47 1-2
The great agricultural clover of the West; now coming into favor in the East. Well adapted to dry sections, but thriving anywhere on well- drained soil. It is a perennial plant, lasting many years under good treat- ment, and may be cut several times each season when well established. Perfectly hardy. Root system remarkable for development. Alfalfa roots not infrequently descend ten or more feet into the soil, including ability to resist drought. It yields an immense amount of green food for cattle, and should be cut when first commencing to bloom, and it can be cut and used as an ordinary clover hay. Sow in April or May 10 to 12 pounds per acre. *— A good way to sow this clover is to sow one bushel of oats to acre with
alfalfa Price 1 tb. by mail 25c, 10 tbs. by express or freight $1.50.
Crimson Clover.
The best crop for hay, silage and green manuring, Fall, Winter and Crimson Clover furnishes an abundance of nutritive forage at seasons when pas- It solves the problem of cheap manuring. Valuable for planting in
ALFALFA. Spring pasturing. 10 tures are dead. It is of an unfailing supply of manure. s t It is the great nitrogen gatherer and economizer in the use of fertilizers. orchards, berry patches, for sowing among cultivated crops, such as Cabbage, Corn, Tomatoes and
Tobacco. Improves poor land and restores to fertility those that have been worn down by exces- sive cropping. | May be planted in Spring, Summer or Fall. _ Splendid for re-seeding Red Clover that has been Winter killed. Sow 10 to 12 pounds per acre. Lb. by mail 20c, 10 Ibs. by expresss or freight 60c, }
White Dutch Clover. green throughout the season; it affords excellent food for bees.
Cow Peas._4
The Great Soil Improver. Makes Poor Land Rich. Makes Good Land More Productive
Green crops plowed under are one of the best and cheapest ways of improving the soil. For this purpose the Cow Pea has no superior, especially for medium or light soil. | They should be sown in the month of May at the rate of 14 bushels to the acre, and plowed under as soon as they have attained their full growth. There is no surer or cheaper means of improving poor soil than by sowing Cow Peas. The best varieties of Cow Peas are the Southern Black Eye and Black Cow Pea, either of which we can furnish
The best variety for lawns, as it forms a close herbage and remains By mail 44 fb. 15c, tb. 40c.
Canada Field Peas.
For the Northern States there is no crop of greater value than Field Peas and is more neg- lected, which can only be attributed to a lack of knowledge as to its merits. Whether for fodder, in mixture with oats, sown at the rate of 2 bush- els per acre, or the Peas sown alone at the rate of 3 bushels per acre for plowing under. They are equal to corn for fattening hog and used asa food for pigeons, etc. Peck 50c, bushel $1.50.
Dwart Essex Rape.
This is largely grown as a fattening food for sheep it autumn. It is also especially desirable for pasturing hogs during the summer months. In the Northern States seed may be sown at any time from early spring until end of August. Sow 5 to 8 pounds per acre broadcast and harrow in lightly, or four or five pounds in drill fifteen in- ches apart. We offer only the true Dwarf Essex Rape. By mail tb. 25c, by express 10 ibs. 75c.
BEANS, PEAS AND SWEET CORN IN BULK.
Below we quote special low prices on Beans, Peas and Sweet Corn, by 2 quarts, 44 peck, peck and 4% bushel; for less quantity and descriptions see general list, and for larger quantities write for prices. At below prices we allow no discounts or premiums; we make no charges for bags or boxes, and deliver to exprees or freight office, the purchaser paying transportation charges.
BEANS--Dwartf.
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UR Flower Seed al List has been © carefully revised, some new kinds ad- ded and all inferior . kinds cast out, there = 1s nothing in the list but what is worthy of cultivation, and if
well cared for, will give satisfaction.
Quality is always the first consideration. Our mixtures are mainly made up by our- selves from named vaieties and from growing a large number ot best named varieties together, and will yield a better assortment than is commonly found.
The following abbreviations occur in the Flower Seed List. A. for Annuals that grow, bloom and die the same year from seed. B. for Biennials that bloom the first and second year from seed and then die. P. for Perennials usually blooms 2nd season from seed, continues to grow and bloom for years. H. Indicates they are Hardy. H.H. Half Hardy. T. Indicates they are Tender.
All Flower Seeds sent free by mail on receipt of price
Full descriptions
and cultural directions will be found on each packet.
Premiums.
IN ORDERING FLOWER SEEDS in packets, purchas- ers sending $1.00 may select packets to the value of $1.30
Those sending $2.00, to the value of $2.75.. Those sending $3.00 to value of $4.20
AGERATUM.
The Ageratum being ornamental and valuable on account of the length of time it remains in bloom, and fine colors. Blooms constantly dur-
ing the summer in the garden and if removed to the green-house it will bloom all winter. Seeds may be sown in a mellow seed-bed in the open ground, or under glass early in season. Pkt. 5¢
ANTIRRHINUM. The Antirrhinum, better known as Snapdragon,
—— —
is one of the most showy border plants, blooms very early in spring till late in autumn and is of easy culture. Sow in house in March or April, transplant out into open ground in summer for flowering the next season. Pp. Mixed colors. 5c
ALYSSUM SWEET
One of the sweetest and most useful of summer flowers. It may beused for edgeings, rock work, hanging baskets, etc. | Continues blooming the entire season; free flowering and easily cultiva- ted. Flowers snow white. H A. Pkt. 5c¢
J. M. Philips’ Sons.
ASTERS.
A very desirable and popular flower, of most perfect and beautiful form; very-profuse bloom- ers, they include a great variety of rich colors. Very valuable for an autumnal display. Sow the seed early in spring, under glass or in the house; transplant into rich soil 8 to 12 inches apart each way. HHA.
German Quilled. These are great favorites on account of their free-blooming qualities, and the low price of the seed recommends them to many who want a nice Aster for cut flowers. 12 Colors, height. 18 inches. de
Dwarf Chrysanthemum. This Aster surpass- es all other dwarf varieties in size of flowers. They are full of large double flowers, produced in clusters of 10 to 20 on a plant; 18 colors, height 10 inches. 10c
Comet. This class of Asters have long, slen- der and curled petals, forming loose yet dense flowers of semi-globe shape, which resemble the Japanese Chrysanthemum. Mixed colors. 10c
Crown. Showy flowers, very double, white centers bordered with bright rich colors. 5e
Victoria. Flowers large and perfectly double, ‘
of globular shape and beautiful imbricated. 10c Rose. New Large Flowered Mixed. 10¢}
CANTERBURY BELL.
my = =Well-known, beau-
tiful, hardy plants, % bearing a great pro- fusion of attractive
in light, rich soil.
Charming bell-shap- ed flowers of many exquisite shades and some of the varieties flower the first sea- son if they are plant- ‘edearly. HB. 5c
bloom, thriving best @
CLIMBERS.
This is a mixture of seed composed of several of finest climbing annuals; for lattice work etc. 5c
COBGQEA Foes if SCANDEN. We Z@ Fancy Climbers. § A fine summer,
C277 SA,
flowers. | : very fast and will ~L.S4.\ WE run from 8 to 30ft. 4 Zi? \ S
In sowing, place so 7, <Q NUS seed edgewise and¥ ye % at cover slightly. 10c Copaa ScANDEN.
BALSAM.
Improved strains of well formed favorites, forming dwarf bushy plants profusely covered with large double flowers of brilliant colors throughout the summer and autumn. Balsams are also sometimes called “Lady Slippers” and “Touch-me-not.” T A.
Camelia Flowered. Very double, resembling the camelia in form, perfect in shape, and our mixture contains all the best colors. By trans- planting them once or twice, the fllowers are apt to be more double. 10c
math CAMELIA-FLOWERED BALSAMS.
Flower Seeds.
—— = —S
Carnation Pink. No flower can surpass in delicacy of marking, form, or delicious frrgrance, as therichly hued Carnation. It hasalways been one of the most esteemed of the florist’s collection many being very fragrant and of all shades and colors. Sow seed under glass in green-house or hot-bed, when of sufficient size, transplant one foot apart each way; height 114 feet. HHP
Fine choice mixed, extra double. 15e, 25¢
Marguerite. A beautiful free-flowering race of Carnations that with ordinary care will bloom the first season. The flowers range through many shades of red and pink, of fine form and largesize. Seed sown in Spring commence flowering in early Summer and continue to bloom in profusion un- til checked by frost. Finest double mixed. 10c
CINERARIA. Magnificent and indispensible flowering plants for Spring decorations for the conservatory or window garden. ‘The flowers measure 2 to 3 in.,
across, and of different shades, covering the plant with a sheet of: bloom. Pkt. 25e, 14 Pkt. 1lde
CHRYSANTHEMUM.
The growing demand for the annual varieties has brought the Chrysanthemum into general favor. The colors have the appearance of hay- ing been laid in with a brush, for this reason they are sometimes called “painted daisies.” H A, Double mixed colors. 5e
Ws
The Carnation seed we offer is from the finest collection in Europe, and will produce many double fragrant fiowers of almost all colors, and amongst them many choice novelties.
CANDYTUFT.
It blooms long and freely, bearing its flowers in neat clusters, the prevaling colors purple, white etc; our mixture embraces the finest sorts, some of which are very fragrant; mixed colors. 5c
EEE ee
J. M. Philips’ Sons.
DIANTHUS PINK.
The family of Dianthus are the most useful of all biennials, for beauty and variety, our col- lection cannot be surpassed for their beauty. The double varieties with their rich colored flowers are profuse bloomers all summer.
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COSMOS.
A strong grower, having elegant foliage, and for fall blooming has on superior. Seed sown in March or April and transplanted to open ground will produce plants 3 to 5 feet high by Sept. and yield hundreds of blossoms three inches across ; they are of various shades. 5e
Dovusuie Daisy.
\
Culture of Pinks. Sow early, in boxes, in the house or hot-bed, or in open ground in May; transplant eight inches apart each way. By re- moving the faded flowers, the bloom is much improved in quality and duration. Flowers all through the summer and fall months.
Laciniatus, Large dou-
_ ble, showy flowers, with fringed edges, various col- ors mixed and beautiful striped. 10¢ Heddewigii. Flowers. very largéand double near- ly 3 inches in diameter, of | various shades and most | brilliant colors mixed. 10c ; Chinese. A biennial of dwarf habit; flowers the first year, but the bloom is stronger the second. The colors are rich, and in large beds you hardly find two alike. Double mixed. 10c
Choice Mixture. This embraces seed saved from extra double flowers of above kinds; colors vary- ing from the richest vel- vety crimson to the most delicate rose. 10¢
Single Mixed. Large single fringed flowers. 10c
DOUBLE DAISY.
The old favorite “Double Daisy” it is much improved, with large double variegated flowers; for edgeings and dwarf beds; in thespring thisis a charming plant. HuHp. Mixedcolors. 10c
FOX GLOVE. 4
They are fine for the mixed border, or plant- ed singularly in half- shady places near walk or drive. The racemes of flowers are often two feet in length, contain- ing scores of the pret- tily spotted thimble- shave flowers. Perfect- ly hardy. Sow seed in the spring in the gar- den, and transplant as desired. Flower stems theee feet in height. P. a Mixed varieties. oc mte
FORGET-ME-NOT.
Charming little plants, very popular, produc- ing their star-like flowers in great profusion ; the Forget-me-not is one of the most admired flowers grown, in its delicacy and beauty. Seed sown in autumn will succeed best and flower early in spring. HP. Mysotis Alpestris. 10c
saeveeenseeeeeys
Flower Seeds. |
HELICHRYSSUM.
Large, full double flowers of various colors, from bright yellow to scarlet, shaded and tipped. Desirable as dried specimens, and exceedingly handsome bouquets may be formed of them for winter if blossoms be gathered when on the point of expanding. Fine double mixed. 5c
COLUMBINE, or Aqueligia. Ornamental perennial plants of easy culture; flowers of novel shape and many colors. de CYPRESS VINE. Graceful climber with delicate fern-like foliage; produces masses of beautiful star-shaped flowers. Sow seed in March and tranplant in May. 5c
GOURDS, Ornamental.
Curiously shaped fruit in various colors. They are fine to cover old fences, stumps, etc. dc
HOLLYHOCK. One of the grandest summer and autumn flow- ering plants for a background to a flower garden. Flowers double and of many shades of color. 10c
LILY OF THE VALLEY. The well-known and beautiful white sweet scented flower. - 10e
Musk Plant. Flowers brilliant colored. 10c
HELITROPE.
__ HELITROPE. Valued Hest highly for the fragrance of an their flowers and duration of 32 bloom. They succeed in any eke) light, rich soil and cuttings of the shrubby kind, taken off while young grow read- ily. They make excellent house plants.
ICE-PLANT. MHand-
some plants for hanging bas- kets, rock-work, vases and edgeings. The leaves and stems appear as though cov- ered with ice crystals, which glisten in the sun. annual trailer; 34 foot. 5c
MOON FLOWER.
A very showy rapid growing vine. At night and during dull days the vines are covered with large, pure white fragrant flowers, 4 to 5 inches in diameter; height of vine 20 to 30 feet. 10c
MORNING GLORY.
New Japanese. Climbers of rapid growth. Some are striped, blotched and spotted; others have magnificent edges and throats. \ 10e
Common Morning Glories mixed. be
MIGNONETTE.,
The well known Mignonette producing dense, semi-globular heads of exceedingly fragrant flow- ers. It blooms nearly the whole season and the perfume isso great that the whole atmosphere around is perfumed; also fine for pot culture during the winter and spring months. 5c
NASTURTIUMS.
Tom Thumb. One of our showiest and most popular annuals, forming compact plants, not over one foot high, making gorgeous masses of color from early summer until killed by frost. 5e
Climbing Varieties. Beautiful profuse flow- ering climbers of easiest culture, bearing large flowers; vines 6 to 10 feet. Mixed colors. dG
10c
Tender
J. M. Philips’ Sons. DANSIES <6 ps en
JERE description, as it would be hard to find even a child in the land whose heart has not been gladdened by their bright faces of all shades. Pansies like a moist, rather shady location and rich soil. Should be watered freely in dry weather. We use the greatest care in se- lecting the best strains of these universal fa- vorites. Young plants give largest flowers.
Pansy seed may be sown in hot-bed or open ground. If sown in the Spring, get in early so as to secure flowers during the early rains and before the hot weather. Seed sown in October will bloom the fojlowing Spring. Grand Superb Mixture. Thisclass has been select- ed with a view to large sized flowers of thick, velvety text- ure and most destinct colors. This special mixture is pre- pared by ourselves from the finest named sorts. Pkt. 25¢ Giant Trimardeau. These are remarkably large Pansies, which, for size of flower and robust growth,-eclipse all other strains. The blooms, which are of the richest and most varied shades of color, are thrown well above the foliage. Pkt. 25¢
All Colors Mixed. Finest German Pansies. Pkt. 10c
NOTICE :--Half 5,10 and 25c pkts. at 3, 5 and 15c. = ay
PETUNIAS. ie hea Tx
Surely there is no garden complete without a bed of elegant Petunias. They commence flowering early, and continue a mass of bloom throughout the whole season until killed by frost; easily cultivated, requiring rich soil andasunny situation. Of late yearsthe single strip- ed and mottled have been greatly improved. Be careful {SS not to cover the small seeds too deeply. HA. S
Blotched and Striped. Flowers with star-shaped hlotches, of very fine form.
Fine Mixed, Olderand newersortsmixed. Pkt. 10c
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GIANT PRIZE MIXTURE
This superb collection connot , be surpassed for size, shape, mark- ings or richness of color of the flowers. No pains are spared to make this strain absolute perfec- tion in form, firmness of texture, size and freedom of bloom, and elegance and variety of markings and colorings. Pkt. 15c, 7% Pkt. 10 cents.
MASTERPIECE
This grand pansy, developed from the mammoth five-spotted class, is remarkable for having its petals waved and curled.
Pkt. 15 cents, 7% Pkt. 10 cents.
PHILIPS’ SPECIAL MIXTURE
This mixture is made up from the finest large-flowering Pansies grown, Odier’s large-stained, Cassier’s large-flowered blotched, Bugnot’s superb Blotched, Strip- ed large-flowered Parisian, Ger- mania petals frilled and curled, Lage-flowering French and Best Show-flowers. Pkt. 15c, 7% Pkt. 10 cent, Ounce $4.50.
Flower Seeds.
CHINESE PRIMROSE.
The Chinese Primrose is one of the finest plants for winter ana spring blooming in the house; very profuse flowering, being in constant bloom all winter. Our seed is saved from the very finest strains of all colors. Sow seed in rich soil, dusting a little fine earth over them; if covered too deeply, or the seed be wet and allowed to dry they will not germinate. T P. Large-flowering finest colors mixed. Pkt. 25c, 44 pkt. 15c. ;
PHLOX, Large Flowered.
This large flowering strain is of immense size and for beautiful colors they are unsurpassed. They produce a great profusion of large trusses of flowers, and if cut free- ly will continue a mass of bloom until cold weather. Seed may be planted in open ground in May, ocr sown in hot- bed earlier and transplant. Finest colors mixed. 10c
Star-Shaped Phlox. Of dwarf habit, bearing pretty star-shaped flowers, varying from violet blue to deep rose margined with white; the edges areslightly fringed. 10c CHINESE PRIMROSE.
T Nid (QE. Se) SNE POPPIES--ANNUAL. @ A SetRis This exceedingly showy and easily cultivated class of plantt Yi 1 ae! grows and blooms well in any ordinary soil, and stands withous RAY S32 AR an equal, the showiest of all annuals, and very attractive in large
beds. Sow theseed where the plants are intended to be grown, as they do not bear transplanting well. Finest varieties mixed. dc
Double Carnation Mixed. For dazling richness and va- - riety of colors, the flowers are unequaled. Simply scatter the seed in the open ground and a mass of beauty will be the result ; flowers of various colors. Pkt. 5e
RICINUS, Zanzibarensis.
Entirely distinct from the ordinary Ricinus, with enormous
| leaves two feet and over across beautifully lobed. With good \4 soil and plenty of moisture plants have been grown twelve feet
PuHox, Large-flowering. high in aseason. Mixed varieties. Pkt. 10c, 14 Pkt. 5c
PORTULACCA. fin
There is scarcely any flower in cultivation that makes QS such a dazzling display of beauty as a bed of many- hued Portulaccas. They thrive best in a rather rich, | light loam or fa My WON sandy soil and in Sabie SUN a an exposed sunny & eae ‘situation; the flow- Ses A ers of the double & sorts remain open all day. Sow seed early in open ground, or under glass. Single va- rieties mixed colors, Pkt. 5c. Double mixed, Pkt.10c
SALPIGLOSSIS.
It is a splendid half-hardy annual, with flowers of delicacy and beautiful penciled ; mixed colors. 5c
J. M. Philips’ Sons.
S QD eee ne eons grown that sempre Bouelar, or eee ed by all than the Sweet Pea, with its dainty colors and delicate we et eo eds. perfume. For cutting, for bouquets, vases, corsage and button- hole wear, no flower except the rose can compare with them. The Seed should be sown as soon as the ground can be worked in the spring; prepare the ground . by thorougoly working in a large quantity of well-rotted ma- nure. Make a trench four inches deep; in this sow the seed and cover two inches deep. Assoon as the plants begin to show through, fill in the trench, and when well up give brush or strings to support them. They commence to bloom. early, and if flowers are picked soon as they fade, will continue te bloom all summer. One ounce will sow arow 20 ft. long, packet 5 ft. row.
Pink Cupid. (Dwarf) In habit and manner of growth it is strictly a Cupid, 6 to 8 in. high, and throws up stems 6 in. long, which bear 3 to 4 fine blossoms. Pkt. 5c
White Cupid. (Dwarf) It has about same habit of growth as Pink Cupid. Flow- ers pure white, as iarge and fine as the best of taller varieties; very fragrant. Pkt. 5c
Eckford’s Mixed. This strain possess the same delic- — jous perfume as the ordinary varieties, al- . though not embracing all the ' latest novelties, contains quite a beautiful assortment of the Eckford Sweet Peas. Pkt. dc
Choice Colors Mixed. We are sure our customers will be pleased with our mixture. Graceful form, charming colors exquisite fra- grance, and simple loveliness. This mixture is made up from about 50 of the finest named va- rieties and Eckford’s mixture. Choice new and old varieties mixed. Pkt. 5c, 0z.10c, 24 tb. 20c, fb. 60c.
We can supply Sweet Peas at above prices in separate colors.
Flower
Seeds.
SWEET WILLIAM. ABN
A bed of finer varieties sports into an endless variety of colors, which make a wee, bed of beauty. Reece Che plants will : bloom several years. No flow- er garden is complete with- out a.bed of fine Sweet William. Hardy perennial one and a half feet high. Sweet William, fine mixed colors. 5¢
SMILAX.
A beautiful and graceful tender perennial climber, foliage glossy deep green and waxy ; fine for vases and baskets. Soak the seed twenty- four hours before sowing; height 6to10 ft. 10c
STOCKS.
For brilliancy, variety of color, profusion and duration of the bloom they are
unsurpassed.
ye The Ten Week
variety mostly cultivated; they p27 senerallybloom in twelve weeks ’Gay after sowing the
WS y seed, they have DS flowers of much beauty and fra-
grance. H A. German Large Flowering, mixed colors. 10c VERBENA. <= There is no
plant more cul- tivated or more sought after than Verbena and no plant - excels it for , massing in beds tor lawns. In the varieties may be found every color ex- cept yellow. They flower perfectly well - from seed sown
Verbena, fine mixed. 10c
Stocks are the ~
VIOLET.
The Violet should not be wanting in any gar- den, on account ofits fragrance and early appear-
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ance. A single flower will perfume the whole room. They will thrive best in summer ina shady situation in rich, deep soil. # P. 10c
ZINNIA.
The Zinnia is one of our most showy plants, easy of cultivation; -so , handsome that -it will # always be-popular. The AV
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double sorts usually grow F| Sir WV} NAN fl mine
about 2 feet high, pro-
ducing flowers of many 5
colors, almost as double ZAS\ye"s.
as a Dahlia. a= Zinnia double largest J Kl
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flowering and striped va- ZZBSU ING \\ rieties. — \\\ WI | J \
Fine colors mixed. 10c Wea
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\ Yu » WILD FLOWER GARDEN.
Special Mixture of Choice Flower Seeds. Much pleasure is derived from watching the growth of a mixed bed of flowers. The mixtures are made from choice fresh seed and can not fail to give satisfaction. |The packets are liberal in size, and in no other way can so many seeds be obtained for so little money. 10c
ORS
Special Offer— = IN FLOWER SEEDS.
Alyssum Sweet, flowers white..............000. 5¢ Aster, resembling a Chrysanthemum......... 10c Candytuft, sweet scented...............sceesssess dec Mignonette, sweet large flowered............... 5c Pansy, choice seed, fancy mixed............... 10c iPhiox Drummond, mixed..:......cc-...seer+- 10c Sweet Peas, fancy bloomers and climbers.... 5c
‘Total amount,.....-0.s0-e G ceemee peewamanee t0i 50c
This special offer for 25c; purchaser not enti- tled to any premium. Total 50c worth for 25¢.
Excelsior Hand Weeders. Price 10c each, by mail 15c.
CROWN BONE CUTTER, For Green Bones.
CUTS EASY, FINE AND FAST.
NOTHING CHEAP BUT THE PRICE.
Has Steel Knives; can be taken out and sharpened and replaced in a few minutes. Diameter of hand-wheel, 22 inches.
‘Weight, without Stand, 501bs. Price, $6.50.
EF. WILSON’S
Patent Grinding Mills. No. 1 Hand Bone, Shell and Corn Mill for the Poultryman. i _ rhis ill will grind dry bones, " R= shells, all kinds of grain, gravel, GREEN Boner CUTTER. stones, old crockery, roots, barks, spices, stale bread, etc., etc. Ne Price, without Stand, $4.00; weight 33lbs. Price, with GRINDING MILL. . Stand $6.50. Diameter of hand-wheel 22 inches.
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DAVENPORT’S . Davenport’s New Xray Egg Tester is one of the best 4 (OS 0 am | IQ on the market, itis durable, a perfect Egg Tester, a ie a : used in daylight or night, neat, handsome as shown
a NEW \ PERFECT - in cut, and cheap. Price by mail post-paid, 25 cts. Spray Poultry Houses 7 — with Cyclone Sprayer, Say te octal ear cole har cea os Oe mae |
can be used to spray Plants, Trees, Poultry Houses, Etc. Price No. 1. All . t MI tin 65c. No.2. Galv.irontank — No.3 Coppertank — All Brass $1.00.
A marvelous Insect Exterminator. A Spray Pump that every person
Goulds Portable Spray Pumps ARE THE BEST FOR Spraying Pruitt Wrees,
It is complete with Nozzle that throws a solid stream, fine or double spray. (Adjustable) Price $4.00.
The “Iron Age”
/ WHEEL HOES AND CULTIVATORS. The Iron Age Double Wheel Hoes with Cultivator Teeth, . Plows and Rakes complete.
Price $6.00.
Plain with side > hoes only.
Me” Price $3.50. Send for {ron Age Catalogue,
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Price List of FANGY
Look at our! large list of Thoroughbred Poultry, and see the new kinds of Chickens we handle, and the best of the old varieties you will find in this list We sell Eggs from the best Breeders in this County; also compare our prices with other dealers, and see our terms. We have been breeding and selling Thorough- bred Poultry for eleven years, and our sales have been increasing annually, and now we are the largest shippers in the Cumberland Valley in Fancy Poultry.
In our flocks of chickens we can show you as good birds that sell O ur Po ultr \); for fancy prices. We furmish nothing but Thoroughbred and as represented in every particular in so far that should there be any
cause for dissatisfaction the purchaser is at liberty to return the fowls to us immediately and we will cheerfully refund purchasers money less express charges.
. They are all marked and name sent with them, they Eg G Ss for Hatchin G e are pe a to be true to name as can be had, and afair hatch. Eggs bought of us, the hatch being less than one-half, if treated same as instructions sent with each order, we will duplicate the order at one-half price. | We will not guarantee eggs for Incubator, as there are some people who do not un- derstand the Incubator and spoil the eggs.
A All orders must be accompanied with Money Order, Express Order or Cash. erm S. Cheeks not accepted from strangers. No Poultry or Eggs shipped C. O. D. We have Adams Express Company only.
=
eS SS f = CoPYRICHT 1907
t a: <4 =e aSLSTI LES,Cowmsys.0. R. C. Black Minoreas. Anconas is one of the Leghorn family, .are This is a newer breed than the Single Comb
mottled, black and white feathers are a cross Black Minorea. They are the same except the from the Leghorn and Black Minorcas. They Comb, makeing them especially adapted for cold are wonderful winter layers. Any one wanting climates. They are good layers of exceedingly a new breed of Birds, will not go a-miss in try- large white Eggs. The Black Minorca has been ing them. Eggs for hatching $1.25 per 15 bred up to a large sized chicken. Eggs $1.50 $2.25 per 30 $3.20 per 45. per 15 $2.70 per 30 $3.75 per 45,
Columbian Wyandottes
A new fowl, the Columbian Wyandottes de- rived their name at the Columbian Exposition. This is one of the most handsome Birds, white, with dark feathers around the neck and dark tail like the Light Brahmas only no feathers on the feet ,they are like the White Wyandottes in size and shape, with Rose Comb, yellow legs and skin. This is going to be one of the leading Chickens for. this year, we will have two yards to furnish Eggs from. Eggs from prize winners $2.00 per 15, Eggs from good Birds $1.50 per 15.
= * 4
R. C. Rhode Island Reds This is a newer breed than the Single Comb
Rhode Island Reds. They are the same except the rose comb, making them especially adapt-
Rose Comb Buff Leghorn.
This is a new variety ; like the Single Comb Buff Leghorn only the rose comb. This new variety is better adapted to our colder climate than the Single Come variety, and require less housing during the cold weather. They are pure Buff in color and of the non-sitting breeds. We will have a limited amount of Birds for Eggs this season, and expect this new breed to bea good sellar this season, get some Eggs while they are new. Price of Eggs for hatching $1.25 per 15 $2.25 per 30.
7 7 o——_
S.C. Rhode Island Reds
This new breed has become more popular than any other varieties, as it is an all-round fowl. They are about the same size as the Plymouth
ed for cold climates. Easy to rear, extremely hearty and great layers of fine large eggs; they have all the good qualities that a fowl can have. If you are looking for a good new breed get the R. I. R, for we can recommend them. Cockerals $1.25 to $1.50, no hens for sale. Eggs 90c per 4, $1.60 per 30, $5.00 per 100
Roek. The color red, buff and other ways very much like the Buff Rocks. Chicks are easy rais- ed, very hearty, quick growers, clean yellow legs and skin, good layers and splendid mothers. Cockerals $1.25 to $1.50, Trio $3.50. Eggs 90c for 15, $1.60 per 30, $5.00 per 100.
ST , Les iia +o SSacoe
S.C. Butt Orpingtons.
This new variety of fowls was originated in Eng- White Wyandottes. exch be Tete otie ie ee ees Sige These are classed as pure-bred fowls, they breed a 3 ze y ="
larger and better layers, with very fine grain juicy erHe to color ed There is no breed better adapted
flesh, of whitish pink color, and rich uniform for broiler raising and market than the White
buff, and not that red or copper color so often Wyandottes. The plumage is pure white, low
found in buff breeds, and with blood red combs, rose comb, yellow legs and skin. Our fowls are
lobes and wattles which make them look very of a fine build, large and heavy.
attractive. We have nothing but the best birds Cockerals $1.25 to $1.50. Bes Gan nen 46 88 p ?
in our breeding yards. This variety is going to z aby be very popular among the poultry dealers. $1.50 per 30, $4.75 per 100. We can furnish large quantities of eggs this sea- son. Eggs 90c per 15, $1.60 per 30, $5.00 per 100.
OPrRicury, MASE Stit
ight Brahmas. The Light Brahmas have kept their place, id ee: =a and to-day they are much praised and hignly recommeuded by the general breeder as they Ss. Laced W yandottes. were thirty years ce Any breed that can There is no question about the useful qualities stand the test of rivalry so long and still continue of the Wyandottes, for their beauty they cannot _ to satisfy and please the thousands breeing them be excelled; for a market fowl and for table pur- must have qualities of very high order. They poses the Silver Laced Wyandotts are amon ge are the largest breed of Poultry and make a beau- the best. As layers they are one of the best of __ tifull flock of fowls with there white and black the middle sized fowls. They havea rose comb, feathers. They are contented ina small yard, making them especially adapted to our northern and can be kept in by afence 3 or 4 feet high. climate, yellow legs and skin. Prices for the We have a large flock of the best birds, and can Wyandottes, Cockeral $1.25, $1.50, and $2.00 furnish large amounts of Eggs on short notice. Trio $3.50, and $4.00, Eggs 85c per 15, $1.50 Cockerals $1.50, Trio $3.50. Eggs for hatch- per 30, $4.00 per 100, ing 85cts. per 15, $1.50 per 30, $2.10 per 45,
$4.00 per 100.
i
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B. Plymouth Rocks.
K. B. Thompson’s strain of Barred Plymouth Rocks known as the “Ring- let.” This particular strain of this fowl is known the country over. It has ta- ken twenty years to develop this strain. The success it has attained in the show rooms is ample proof of its sterling worth. Winning during four years in succession at New York, more than three times as many Ist prizes as any other exhibition. Our stock of this strain are large and beautiful. Eggs $1.50 per 15, $2.70 per 30, $4.00 per 50.
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Black Minoreas.
The Black Minorca has become one of the most popular fowls of the day on account of their being good layers of ex- ceedingly large white eggs. They have been one of our best sellers the last two years. Cockerals $1.25 to $1.50, Trio $3.50. Eggs 90c per 15, $2.20 per 45, $4.60 per 100.
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$1.60 per 80,
Buff Plymouth Rocks.
The Buff Rocks have been bred to the high standard of chickens and have been sold for large sums of money. We sell birds and eggs from a yard that
have been bred to a very good scoring. Cockerals $1.50 to $2.00. Trio $3.50 to $4.00. Eggs for hatching 85c per 15, $1.60 per 380, $5.00 per 100.
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W. Plymouth Rocks.
White. Plymoth Rock is an exact counterpart of the Barred variety ex- cept in plumage from which it is a sport. They are good egg producers and as winter layers they are unsur- passed. Asageneral purpose fowl they rank with the best. They are pure white, easy raised and make good moth- ers. We will have an extra fine yard of them for this season, that we can fur- nish quantities of eggs from best strain. Cockerals $1.25 to $1.50. — Trio $3.50, Eggs 85c pei 15, $1.50 per 30, $2.10 45.
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The Brown Leghorns are no doubt the most popular variety of the Leg- horn family, as for egg producers they
stand at the head of list. Our stock is excellent, as we have kept nothing but _ the best birds to breed from. They are very hardy, mature young and pul- lets begin to lay when five months old. Cockerals $1.25, Trio $3.00. Eggs for hatching 75c per 15, $1.40 per 30, $2.00 per 45, $3.50 per 100.
This variety is better adapted to our colder climate than the single comb va- riety, and require less housing during
the cold weather. This was our best seller of the Leghorns last season, our breeding yard is of best strain. Cocker- als $1.25 to $1.50, Trio $3.50. Eggs 85c per 15, $1.60 per 30, $4.00 per 100.
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S.C. White Leghorns.
This variety has become one of the leading kinds and the chickens that pay a farmer to keep. They are non-sitters and you get more egg and they require less feed than the large kind of fowls. Our stock is excellent and can furnish
large quantities of eggs. Cockerals $1.00 to $1.50, Trio $3.00. Egss 75c er 15, $1.40 per 30, $2.00 per 49,
$3.50 per 100.
pig Buff Leghorns.
They are thrifty, handsome, profit- able and never cease to be popular; as egg producers they stand at the head of the non-sitting breeds. We will have some birds for sale and large quantities of eggs for hatching. Cock- erals $1.25 to $1.50, Trio $3.50. Eggs 85c per 15, $1.60 per 30, $4.00 per 100.
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Cornish Indian Game.
The Cornish Indian Game has many fine qualities to recommend it to the breeder, and for many years past it has been one of the most popular breeds They are easy to raise and grow rapidly. In color the fowls are pretty; the bright brown penciling and greenish black makes a beautiful contrast. | Cockerals $1.50 to $2.00. Eggs $1.50 per 15, $2.75 per 80.
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\ mt Houdans.
They derived thier name from the little town of Houdan, France. _ They are hardy and pro- lific layers of large white eggs, non-sitters, pos- sesses the fifth toe, vigorous and rapid growers. Medium size and of a mottled white plumage. Eggs 90c per 15, $1.60 per 30.
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Barred P. Rock.
Barred Plymouth Rock, Yard No. 2. We have two large yards of B. P. Rocks this year. Yard No. 2 is composed of all good fowls, head- ed with three prize cockerals. This breed is un- doubtedly one of the most profitable in existence. Cockerals $1.25 to $1.50, Trio $3.50. Eggs 75c per 15, $1.40 per 30, $2.00 per 45, $3.50 per 100,
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Pekin Ducks.
So much has been written in praise of these ducks for the last few years that it is unnecessary for us to say much about them. They havea creamy white plumage, with yellow legs and bills, and grow to a large size. They are very hardy, easy to raise and wonderful layers.
Eggs 75c per 13, $2.00 per 40.
Notice to Buyers of Chickens and Eggs.
We will sell chickens cheaper early in the season. will make special quotations less than catalogue prices from Oct. 15 to Dee. Ist. _ ) After that time we may have some birds for sale, but cannot insure you
from Dec. Ist to Feb. 1st. about prices, write for prices.
In ordering, do not order anything that is not offered in list. We will give special prices on Eggs to persons order- We will also give special prices after May 10th.
listed, write to us and we will reply at once. ing five or more sittings at one time.
Will be ready to ship about Oct 15. We Catalogue prices
If you want anything that is not
Cash must accompany all orders for Poultry and Eggs.
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Silver Spangled Hamburegs.
This handsome fowl is the most attractive of the Hamburg varieties, attract- ing general admiration on account of its rich plumage. Aside from their beauty they are to be recommended for their great egg producing qualities, laying throughout the year and averaging 200 to 225 eggs. For market purposes they are not desirable being too small and having a white skin. Cocks weigh 4 to 5/4 pounds, hens 8 to 4% pounds. They are rapid growers, non-sitters and another
point in their favor—small feeders—in fact, a breed easily raised. Eges for hatching 85c per 15, $1.60 per 30, $5.00 per 100. - 1 Setting 2 Setting 3 Settin Name of Breed. 15 Eges. 20 Eggs. 45 Eggs. Nowe ei eBiat. BarredsPlymouth ‘Rocks...,.../.:..... $15 SCO 3.75 oe Mousa re me tly avOULIO LOCKS). cts. os. <ose ees act azine 79 1 40 2 00 Dey bee IyMOUTLL POC 6b. oa es 0 - dasunmatge ds 85 1 50 2 10 Seen Sey otis Fey TINO i FLOCKS ie 6 avin djs «> « we bowie sje Salemed 85 1 60 2 20 hae 2ecibver laced! Wyandottes,. i... ..... 02520088 85 1 50 2 10 ea CMY MAILE NV ANG OLES On. oe 2 200s... es Sane ne 85 1 50 2 20 eo hore Columbian” Wry aird Ottes 2 6202 2.2.25 c lender edes 1 50 2 70 & 75 “ous pe Tletayd DING G\ ed BY La 00 2S oe ly cea ae 85 1 50 2 10 Seal Col tek AMEE LEU AGING OMAR eka ail. 6058s 000 0k wt de eed coe 1 25 Di25 3 20 9 po 1 shese Comb, burt Rechoriesc......85 0. eels- 1 25 2 25 d 20 “AG single Covls Butt Ceehori,2.3...22 282A: 85 1 60 2 20 “hiring le Con Brown leohorn,..0i i cee o. 79 1 40 2 00 < 12,4Rose Comb Brown Gerhorn,......2..06.<.6. 40008 85 605 52:20 ~ 132) Smele' Comb White’ Lechorn:.... 5.0.6. :.cac.2- 75 140. 200 weld . Single Comb: Black-Minoreas,,.....220.0..32004. 90 1 60 2 20 pulomaose Comb black Minoreass $:4..6285 5.07. Ae. 1 50 2 70 3 75 pt Gr mebakoavelderss ver. cce 1c att eee kia eccaeteseees 2 00 -— a te Wiel ames he 80 58 SRE AW OD occ ct cee dca st 90 1 60 2 30 melon aldicle Orpington sae ok cones. . cic- ose acees 1 50 === = iy ce, cose Comb -bult Orpimetoms. acca. .........% OO eats OU) 2 30 “20 White Orpingtons, (Single & Rose Comb).....: 1 50 -— == Se -2ie Rose’ Comb: Rhode island: Reds):..:2........ +43. 90 1 60 2 30 “22 Single Comb Rhode Island Reds,............... 90 1 60 2 80 Pee COEnicint liidiaiy Gaim es..o54:cccaxsacee ss vsasxse ss 1 50 Dae » ox 90 ie Oe gO llvenopaneledyli am ULES... .scsacs.o.s-scens 85 1 60 2 30
“26 Pekin Ducks, Eggs 75c per 13, $2.00 per 40 —- -— -—
J. M. Philips’ Sons, Mercersburg, Pa.,
Water Fountains.
The Life Saving Station.
Clean, cool water is more essential to the health of fowls than any other known quantity. Stoneware keeps water clean and cooler than any other material, and this fount will save enough of your chicks from drowning to pay their cost.
It is easily filled, easily carried, easily cleaned ; it is the best and is the cheapest. It prevents disease. They are an ornament to your poultry yards, which can’t be said of old pans and dishes always scratched full of everything but water by the old hens.
You get all the above essentials in Weeks Patent Poultry Fountain, it is indispensible to the Poultryman raising young chicks.
Price 4 qt. 25c each. 1 doz. $2.40. 8 qt. 30c.
Chicks Eat AND THRIVE ON IT.
A food prepared for Chicks for the first few weeks. There is absolutely nothing better for Young Chicks, Ducks, Turkeys and Geese than “Chicks Eat,’ Forms blood, bone and muscle. Splendidly aids digestion and prevents diseases to which young chicks are subject. Price 344 lb. package 25c, 8 lbs. 50c, 15 lbs. $1.00.
Crushed Oyster Shells.
Contains 96 per cent of Carbonate of Lime and are the best sources of supplies in the world. All fowls must have grit upon which to grind their food, and “Crushed Oyster Shells” act in double capacity, while grinding the food, the hen is making the egg shell, hence a much larger production of egg shell are used. Price 100 ibs. 60c, 500 ths. $2.50, 44 Ton $4.75, Ton $9.00
Royal Egg Food.
It is good for young chicks, because it “makes them grow”’—good for hens because it “makes them lay” continually and regular—good for sick chickens because it “makes them well”, and makes the source of constant profit. | Price 25¢ package. 6 Packages $1.40. 12 Packages $2.50
Hulled Oats for Poultry.
Hulled Oats is one of the best food that can be fed to Poultry, nothing better for growing chicks when fed in rotation with other food. It gives strength, muscle and will furnish bone and pro- mote growth in young fowls. ~
Price 10 tb. sack 25c, 100 tb. sack $2.00.
Sure Death to Lice.
This powder is sure death to all Insects under any circumstances, and entirely harmless to the youngest chick or tenderest house plant.
It is invaluable for use on sitting hens, in their nests and on young chicks.
Use it freely and success is sure.
Lice costs the poultrymen more than all other sources of loss; especially among young chicks.
6 oz. box 10 cents. Postpaid 15 cents.
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CHAMPION
Poultry Powder.
The Wonderful Egg Producer .and Sure Preventive of Cholera, Roup, Gapes
and all common ailments in Poultry.
Tt will keep your poultry, young and old, in a healthy condition and prevent them from Chol- era, Roup, Gapes and all common ailments among Poultry. It is invaluable for hens during the moulting period. It will save your young chicks from the maladies that kill such large numbers of chickens hatched. Itis very concen- trated, no fibre being used to make it bulky, only the purest ingredients entering into its composi- tion. It is therefore much cheaper than any other Powder, as only 14 to 44 as much as other Powders is required for a dose. Price 1 ib, 25e, 344 Ibs. 50c, 734 tbs. $1.00.
Imperial Powders For
Horses and Cattle.
Will prevent and in many cases cure diseases in Horses, Cattle, Sheep and Hogs. Once tried you willalwaysfeedit. Price 1 tb. 15c, 10 Ib $1.00
Conkey,s Roup Cure.
CONQUERS ROUP. Roup is the most fatal and dreaded disease of the poultry yard. It is usally the result of a cold, contracted in various ways, such as crowded houses, exposure to cold and damp weather, drafty quarters, filthy surroundings, which weaken the constitution of the fowls and make them subject to disease. forms of this disease. fail, your Money will be Refunded—no questions, just Money. takes its own medicine without knowing it.
Price, 50c per box, postpaid, makes 25 gallons medicine.
Conkey’s Roup Cure is a positive cure for all We Guarantee this. If it should
It is placed in the drinking water, the fowl
Rough Coated Scotch Collie —=—~ Shepherd Dogs.
A dog that every Farmer needs. A guardian and playmate for your children. Has almost Human Inteligence, and is the Farmer’s true friend. A pure bred Collie can always be depended upon in sunshine or adversity. He can do his work in a manner that should put the average boy to shame. Ifa duty is once impressed on his mind, he never forgets or neglects it unless restrained The pure-bred Scotch Collies, are of a kind and affectionate disposition, and become strongly attached to their master’s family. They are very watchfull and always on the alert, while their intelligence is really marvelous. At one year old they are able to perform full duty, herding sheep, cattle, swine and other stock, attending them all day when necessary, keeping them together and where they belong, and driving off all strange intruders. They learn to know their master’s animals from others in a very short time, anda well trained dog will gather them home, and put each into its right stall. They have a dainty carriage and fine style, profuse silky hair of variation of colors, bushy tail carried low, ears small and semi-erect, head long and sharp. Price of male Puppies or spayed females 6 to 8 weeks old, your choice of col- ors $4.00, females $3.00.
Address all orders and communications to J. M. Philips’ Sons, Mercersburg, Pa.
CHOICE VEGETABLE . : and Farm