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BOSTON:
WRIGHT & POTTER, STATE PRINTERS,
No. 4 SpriInG LANE.
1868.
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Are January 6, 1864.
e To ion. ALEXANDER H. Butuock, Speaker of the House of
Representatives: 4 ; 4 ‘
| ~The undersigned, a Committee of the Trustees of the Massa- vets
chusetts Agricultural College, having it in charge to make the ,
~ annual report to the legislature, which is required by the
enih section of the 220th chapter of the statutes of 1863, incor- |
fi porating said Trustees, have the honor to make the following ght
% communication. 4s pe sete
_ The corporation was organized, in conformity to the statutes
7 ‘of this Commonwealth on the 18th day of November, 1863,
Bei and the following officers chosen, to wit : His Excellency John nee
A. Andrew, President ; Hon. Allen W. Dodge, Vice-Presi- 18
dent ; and Charles L. Flint, Secretary. The election of a ‘
ae ee was deferred to a future time. By-laws were
ee aye Be ites of the Trustees, consisting of Messrs. Mar-
shall P. Wilder, Henry L. Whiting, Phineas Stedman, Nathan
ee Henry Colt, Charles G. Davis, and ta: Marston, met
2 MASS. AGRICULTURAL COLLEGE. [Jan.
tions to the funds required by law to put the Agricultural
College in operation, and also to consider the subject of a
location for the College, and to receive proposals concerning
the same, and to report to each meeting of the Trustees the
progress they have made.”
Several propositions have been made to this committee |
with reference to the location of the College, which are under
consideration. A very liberal disposition is manifested, in
several localities, with reference to raising and offering funds
to aid in the establishment of the College. None of these
have been sufficiently considered and matured to be the sub-
ject of special report.
Two vacancies exist in the Board of. Trustees, which the
legislature will be called upon to fill ;—one arising from the
lamented decease of Hon. John Brooks, of Princeton, from
whose intelligence, liberal public spirit, and zeal in the cause
of agriculture, we might have expected valuable counsel and
assistance ; and the other from the resignation of Dr. John
B. King, of Nantucket, which was communicated to the first
meeting of the Trustees.
As no funds have yet come to the corporation there is no —
report of its financial condition to be made.
Respectfully submitted on behalf of the Trustees.
GEO. MARSTON,
WM. S. SOUTHWORTH,
CHARLES L. FLINT,
Committee.
BY-LAWS.
- oe ‘¢ the Trustees of the Massachusetts Agricultural College.”’
A regular meeting of the Trustees shall be held on the first
bs Bratincedas of November, February, May, and August, in each
w, at the State House, at eleven o’clock in the forenoon. Spec-
meetings may be called at any time upon the written request
- of the Governor, or of any three members of the Board of Trustees.
Pa
Such request shall be made to the Secretary, who shall thereupon
. Ta _ seven days before the meeting.
oe . ae The officers of the =o ae shall be a President, Vice-
i ox Ercdicat.
te . ‘2 3. The officers of the corporation shall be chosen annually by
“oa ballot, and the regular meeting which shall be held on the first
igh ae ated of May, in each year, shall be the annual meeting for
. Se to each of the Trustees, at least seven days before such meeting,
. nas that the subject of the by-laws will be brought before the meeting.
And such notice may be given either by the Secretary or by any
Bone of the Trustees who desires to propose any change of the
give notice in writing to each member of the Board, not less than
2
SENATE....No. 39.
: Commonwealth of Massachusetts.
e ANNUAL REPORT
: OF THE
MASSACHUSETTS AGRICULTURAL COLLEGE.
To the Senate and House of Representatives in se guts Court
| convened.
In accordance with the requirement of the Act of incorpora-
tion, that ‘‘ the corporation shall make an Annual Report of
its condition, financial and otherwise, to the Legislature,”
the President, by direction of the Board of Trustees, submits
_ the following—
ae “hE Pe RT:
_ Our annual report of last year sets forth the conditions of
the grant by Congress for agricultural colleges, the acceptance
of the grant by the Commonwealth, the location of the college
at Amherst, with the reasons therefor, the purchase of a farm
Pe = _of between three hundred and four hundred acres there, the
oe
BS)
\ OA
¢ “a
_ subscription of $75,000 for the erection of buildings, the sale
of the land scrip so far as accomplished, and the steps taken
toward the organization of the college. ° |
to
AGRICULTURAL COLLEGE. [Jan.
Two vacancies then existing in the board of trustees were
filled by the election of Henry F. Hills and E. Francis Bow-
ditch, so that the board is now composed of the following mem-
bers: Marshall P. Wilder, of Dorchester; Charles G. Davis, of
Plymouth; Nathan Durfee, of Fall River; Henry Colt, of —
Pittsfield; Charles C. Sewall, of Medfield; Paoli Lathrop, of
South Hadley; Phinehas Stedman, of Chicopee; Allen W.
Dodge, of Hamilton ; George Marston, of Barnstable; William
B. Washburn, of Greenfield; Henry L. Whiting, of Tisbury ;
D. Waldo Lincoln, of Worcester ; Henry F. Hills, of Amherst ;_
K. Francis Bowditch, of Framingham ; and Henry F. French,
of Amherst ; Alexander H. Bullock, of Worcester ; Charles L.
Flint, of Boston; and Joseph White, of Williamstown ; the
last named four being each a member ez officio.
At the annual meeting in, May, the following office of the
board were elected: His Excellency John A. Andrew, Presi-
dent; Henry F. French, Vice-President; Charles L. Flint,
Secretary; Nathan Durfee, Treasurer; Allen W. Rodan. |
Auditor; Messrs. French, Lathrop, Colt, and Davis, Executive
Committee, to which, on the 1st of November, Mr. Lincoln was
added.
The Act of incorporation, as amended, requires that “ the
plan of organization, government, and course of study pre-
scribed for said college shall be subject to the approval of the
governor and council.’’ On the third’ day of February, 1865,
‘Ca plan of organization and course of study,”’ after most care-
ful examination, was unanimously adopted by the trustees, and
on the same day transmitted to. the governor for such approval. —
After a full hearing on the subject before the governor and
council, by officers of our board, the paper was, on the first day
of April, returned to us by the governor, without having been
acted upon by the council, with a suggestion that an approval
at that time would be premature. At the quarterly meeting of
the board in May, it was voted to lay the subject upon the table,
and no further action was taken upon it until December 27th,
when it was voted to present the plan to the ines governor
and council for approval.
It has seemed to the trustees desipdlbte that theis plan of
organization should be early established, in order not only that
their buildings and farm might be arranged in conformity with —
1866. | SENATE—No. 39. 3
it; but that they might publicly and officially answer the fre-
quent and reasonable inquiries as to what they proposed to do
for agriculture and education, by means of the college. Inas-
much, however, as their plan has no validity until approved by
the governor and council, and is subject still to any amend-
ment by the trustees, which their further deliberation or that of
the governor and council may render proper, it has not been
deemed expedient to publish it in full in advance of its final
sanction ; yet it seems due to the community, whose interests
we have in charge, that some general statement of our views
and intentions should be made public.
In a, paper addressed to the governor and council, in Sep-
_ tember, 1864, by our executive committee, in behalf of the trus-
tees, printed in Senate document No. 172, in 1865, we set forth,
with some precision, our ideas as to what is required in our
plan of organization by our charter, and by the Act of Congress
granting the land for the colleges. These views, so far as they
affected the immediate question which called them forth, which
was the approval by the governor and council of our location
of the college at Amherst, seem to have been satisfactory, and
were sanctioned by the favorable action of the executive, and
by subsequent grants of aid by the legislature. Our general
plan has not since been greatly modified by further investiga-
tion. A few principles and circumstances seem to us to indi-
cate clearly to our board what our duty in this behalf requires.
In organizing the college, we should keep constantly in mind,
at the same time, the requirements of the Act of Congress asd
of our charter, and the facilities for education already afforded
by our common school system, and the various existing colleges
and other institutions of learning. Our college is to be estab-
lished as a part of the great scheme of public education ; not
in opposition to our grammar schools and high schools, but in
harmony with them; not as a rival to our other excellent colleges,
but as a co-worker with them in a common cause, supplying
some faciltties for the investigation of physical science, and.
some practical teachings in “‘ such branches of learning as are
related to agriculture and the mechanic arts,’’ which can never
be afforded by existing colleges, without sacrificing their essen-
tial character of classical schools, and adding farms, imple-
ments, and live stock to their apparatus and museums.
4 AGRICULTURAL COLLEGE. [Jan.
ADAPTATION TO OUR POLITICAL INSTITUTIONS.
In deciding on a course of study and discipline for such an
institution, we must ever remember that we live under a repub-
lican and not an aristocratic government. An agricultural
college based upon republican institutions and adapted to them,
will differ essentially from any college existing in a country
controlled by an aristocracy. Aristocratic governments are con-
structed upon the idea of inequality in property, in education,
and, therefore, in political rights and power. We use the word
therefore, because wealth and education, monopolized by any
class in any country, will draw to that class the political con-
trol of that country. The foundation stones of republicanism
or democracy, as distinguished from aristocracy, are the
ideas of Equatiry, Procress, and the Dienrry or Lasor. The
distinctive principles of an aristocratic government are, that a
few are created to govern, and the rest to be governed, and that
government is especially valuable to preserve these natural and
proper relations in society, and prevent the lower orders from
struggling upwards to the disturbance of the system. It
requires less intellect in general to perform manual labor than
mental labor. Peasants and serfs and slaves can dig and pick
cotton, under task-masters, as well as graduates of universities,
and are far more obedient and docile in such positions. In all
aristocratic countries, therefore, no matter by what name we
call the government, the peasant, the serf or the slave performs
all the manual labor, and labor becomes ged merely
because degraded, ignorant persons perform it. |
Labor is not dishonorable in England, merely Headide it is
hard for the physical system. A gentleman in a fox-chase, or
a university student in a boat club, will cheerfully endure more
hard work than he would impose on any servant. But in those
countries wealth and education monopolize the positions which
ignorance cannot fill, if it were allowed to try, and so all politi-
cal offices, and all the professions and posts of honor of every
kind are filled by the aristocracy, leaving poverty, ignorance
and hard work for the masses. The boys in England grow up
with the idea that manual labor is for peasants; the planter’s
son regards labor as fit only for slaves; and, in both cases, the
desire of the governing classes naturally is to perpetuate these
notions. Thus the idea of progress is excluded, and the asso-
1866. ] SENATE—No. 39. | 5
ciation of labor with servility and ignorance is maintained.
Even the comfortable farmer of England, on his thousand acres
of leased land, is as unconcerned about public affairs as one of
his own fat bullocks. He trusts his spiritual affairs to the
Church, and his political affairs to his landlord, and cares not
what party rules, provided the markets are good.
The poorest graduate of a Massachusetts high school, with no
capital but his brains, and no tools but his jack-knife, has right-
fully more interest in the government, and a broader field of
enterprise and usefulness open to him, than the son of any man
however wealthy, of the middle | chuewes in the aristocratic
countries of Europe.
Republicanism has undertaken in America to recast society
into a system of equality.. It proposes to create true and safe
equality, not by conferring on the ignorant and degraded the
rights of citizenship, but by raising all, through education, to
the full dignity of freemen. Its purpose is to diffuse education
and property among all the people, to give as nearly as possible
every child an even start in the world, and an equal chance to
be president, member of Congress, farmer, or mechanic as he.
may choose. To effect this, our fathers abolished hereditary -
rank.” In England the king’s son is born to be king, and the
lord’s son to be a lord, and the oldest son inherits all his father’s
lands.
In our country, the president’s son has no better claim to be
president than another, nor a senator’s son to be senator ; and
all the sons and daughters share alike the father’s property.
Then comes in the great regulator and elevator, general edu- _
cation, like a huge subsoiler, breaking up the old foundations
trampled down by the heavy feet of the weary laborers, as they
toiled on for centuries, like beasts in the furrow, and this must
finish the work.
Equality in education, in wealth, in power, so far as God has
permitted, is the key-stone of the arch of liberty, which our
fathers established. As men who believe these things, not as
mere glittering generalities, but as vital, practical, eternal
truths, how shall we build up an agricultural college ?
The Agricultural College at Cirencester is the only institu-
tion of the kind in England, and this has proved.a failure, so
that in 1862, says Mr. Flint, it was $150,000 in debt, and all
6 AGRICULTURAL COLLEGE. —[Jan.
its professors had resigned. Dr. Hitchcock, in his Report in
1851, shows us the fatal difficulties of an aristocratic agricul-
tural college. The school was opened, he tells us, for the sons
of farmers; but in 1849, out of seventy students, there was not
one son of a farmer there. “Formerly,” says Dr. Hitchcock,
‘‘ the school was open for the sons of the smaller farmers, but
could not find support on that plan, and it was found if those
attended, the wealthier classes would not send their sons. The
price, accordingly, has been raised, and none but the sons of
gentlemen, such as clergymen, and wealthy laymen, now attend.
None of the nobility send their children, although many give
their money for its support.”
‘‘ Farmers,” ‘“ gentlemen,” and ‘‘ the nobility,” form three
classes so distinct that they cannot attend the same school,
and far below the lowest of those, is the whole class of laborers,
ten times as numerous as all the other three, who are not.
thought of as having any place in such a school.
A. careful reading of Mr. Flint’s recent Report upon the
Agricultural Schools of Europe must satisfy any one that we
. Shall in vain look abroad for a model. ‘The curse of aristocracy
_ is upon them all. They are designed for the education of some
one class, and not for the elevation of any man above thé class
into which he was born. If manual labor is required at all, it
is required only of the lower class ; that is, by classes corti al
_of a lower order of students, who never go into the higher
classes, thus keeping up the very idea of caste which it is our
object to destroy.
The bill of fare of the agricultural boarders of the Albert |
National Agricultural Institution, near Dublin, in Ireland, may —
indicate whether we have any occasion to educate any such
class. The whole breakfast, five days in the week, is ‘ bread,
three-quarters of a pound; and sweet milk, one pint.’ The
other two days they have the same quantity of bread, and one
ounce of butter, and tea or coffee. Hvery day, year out and
year in, their supper is the same, “ oatmeal half a pound, in
stir-about, and skim-milk, one pint.” The aristocracy of the
school, of course, fare better. The Albert Institution is per-
haps the best in Great Britain, and well adapted to the wants
of the country, where the highest object is to train students for
teachers in schools of lower grade, and for positions as land
1866.] SENATE—No. 39. 7
stewards, to take charge of the farms of the nobility. There all
the land is owned by the small aristocratic class, who perform
no labor with their hands, and have no occasion to learn to
labor. Here every man may have a homestead without price,
and should personally know how, with his own hands, to render
it profitable. |
We must remember, however, that although with us, all men
are born equal, and education is open to all, there are few who
can devote their lives to learning, and that a system of educa-
tion based upon republican ideas, must be such as is best
adapted to the wants of the many, and not of the few. It may
fairly be assumed that the great mass of our young men must
complete their school and college education at about twenty-one
years of age, and after that, devote themselves to getting their
living. |
Our common schools, up to the general standard of admission
to our colleges, carry all alike, rich and poor, in even ranks,
giving them a good general education, in English branches ;
and in our high schools considerable advancement in Latin, —
with French and Greek in the larger towns. Existing colleges .
and schools afford everywhere opportunity for education in the
classics, and in abstract mathematics. There is no demand in
that direction, for another college in this Commonwealth.
DEMAND FOR MODIFICATION IN COLLEGE EpucaTION.
There is, however, an impression quite common, both in this
country and abroad, that in existing colleges, too much of the
usual four years course is devoted to Greek and Latin and
abstract mathematics ; and our colleges have all been recently
giving way to this idea, and allowing the modern, languages to
be taken as’ electives, to some extent, instead of them.
Scientific schools too, have been established in connection with
the colleges, to give the more practical teaching which they
who expect to occupy positions of actual business have seemed
to demand. The Institute of Technology, recently opened in
Boston, under most favorable auspices is, we understand,
already crowded with pupils, seeking the special education
which may fit them in the few years they can give exclusively
to study, for the practical affairs of life.
8 AGRICULTURAL COLLEGE. [Jan.
Hven in England, where the importance of the education of
the masses is by no means appreciated as in this country, the
universities of Oxford and Cambridge have recently admitted
that their exclusive course of instruction has not been adapted
to the wants of modern times, and have added a new feature
to their old system. We refer to what are known in England
as }-
THe MippLe CLAss EXAMINATIONS.
On the 18th of June, 1857, the university of Oxford passed
a statute, establishing examinations of those not members of
the university: one for youths under eighteen, another for boys
under fifteen. A commission was authorized to frame a scheme
of examination, appoint examiners, and arrange all the details
of the examinations, which are held at various centres, chiefly
the large towns. Certificates are given to those under fifteen
who succeed in the lower examination; and youth under
_ eighteen who pass the higher ce is: receive the title of ©
Associate of Arts.
The university of Cambridge in England, has followed the
example of Oxford, and provided for similar examinations.
The objects of these examinations are, to encourage the
middle classes in the pursuit of learning, to guide them in
their course of study, and finally to test their progress, and |
grant them such certificates of ability, as shall give them the
positions in business life for which they are found qualified.
It was perceived in England, as here, that no adequate
education was provided for business life. Of two hundred
boys in a grammar school in Leeds, only three, on an average,
go yearly to the universities. The others go directly from the
grammar school to such business as they can find. 3
Under the new arrangement it is hoped, that young men
designing to engage in trade, in art, in science, in manufactures
or in agriculture, may be encouraged to pursue their studies in
the course indicated by the universities, in order to avail
themselves of the certificates or titles thus publicly conferred.
PARLIAMENTARY REPORT. — |
A “Report of Her Majesty2s commissioners appointed to
inquire into the revenues and management of certain colleges
1866. ] SENATE—No. 39. 9
and schools, and the studies pursued, and the instruction
given therein,” presented to Parliament in March, 1864, in
four folio volumes, has given to the world some Astounding
disclosures as to the defects of thé system of education
pursued in England, showing how manifest errors in a matter
of vital interest to the public, may be tolerated under an
enlightened government, from generation to generation. We
have not space to dq more than glance at this subject. In
brief, it may be said, that this report shows that in the great
schools of Eton, Westminster, Harrow, Winchester and Rugby,
physical science, including chemistry, natural philosophy,
geology, astronomy and botany, form no part of the regular
course of study, and French and German fare little better.
At Eton, out of 780 students, only twenty studied German ;
and about eighty attended to French as an optional study, with
little regularity. At this most aristocratic of schools, only
thirty-five pupils attended to drawing, and music was not
taught at all.
«¢ At Winchester,” says the Rev. Mr. Moberly, for twenty-seven
years the head master there, “ we do not profess to teach
modern history at: all,’ and ‘it is plainly out of the question
that we should teach chemistry, astronomy, geology, &c.”
To the question, “ Are the physical sciences not of value as a
discipline of the mind?’ he replies: “I hardly know what
‘their value is. I do think it is very desirable that young
people and old people should know these things; I think they
are matters of accomplishment and knowledge, which every-
body should know something of, but as a matter of education
and training of the mind, which is our particular duty as
instructors, I do not feel the value of them.”
If the question is asked, what is taught at these great
training schools for Oxford and Cambridge, the answer is,
Latin and Greek, and to some little extent, mathematics.
When, however, the commission follows its investigation farther,
it would seem that what little these pupils had learned at the
schools, they had forgotten at the university. Mr. Neate, M. P.
for Oxford, gives the following as his estimate of the grand
result of education at a classical school and Oxford, in these
words :
10 AGRICULTURAL COLLEGE. [Jan.
‘¢] do not hesitate to say, that the great majority of those
who take a degree in Oxford, after having spent ten or twelve
years of their life in the all but exclusive study of Latin and
Greek, are unable to construe off-hand, the easiest passages in
either language, if they have never seen them before, and that —
their Latin writing is almost invariably such as would, under
the old school system, have subjected them to a flogging, as
boys of twelve years old ; and those who .take first classes, often
make such mistakes as make it difficult to understand how —
they ever got simply a degree.”
The commissioners in their report say, “ of the young men
who go to the universities, a great number never acquire so
much Latin and Greek as would enable them to read the: best
classical authors intelligently, and with pleasure, and more
than half of those who leave school do not go to the
universities at all; among these the average of classical
attainment is lower aiiDy and probably i in nine cases out of ten,
they never, after they eee quitted school, open a Greek or
Latin book.’ A foreign reviewer of this report says: ‘* Under
the recent examination statute of the university of Oxford, the
portion of ancient history taken in by the student, who is not a
- candidate for honors, at his final examination is, three books of
Herodotus, four books of Livy, or four nba of Tacitus.
Three books of a Greek or four of a Latin historian, are the
largest amount of ancient history, which the extreme difficulty
of the dead language in which that history is contained,
permits the university to require of an ordinary. student.
From such a mere segment, he can hardly learn more of the ©
historical wisdom of the ancients, than he could of the beauty
of St. Mary’s church from a single window. Nor does he, any —
more than the boy who leaves school without coming to the
university, open his classics again when his last examination is
past. In these, the majority of cases, to talk of the glories and
the treasures of ancient literature is really little better than
nonsense.”’ |
EXCELLENCE OF oUR GENERAL SysTEM OF HpvucarTION.
We would by no means be understood as intimating that
the preparatory or college course of education in this country
is open to such criticism. Our wholeysystem of schools has
1866.] SENATE—No. 239. 11
been already republicanized. Our common schools are the
chief glory of the State. Our colleges, we claim as democratic
institutions, as the great levellers of society, levelling in the
right way, wp and not down, that enable the son of the poor
‘man to rise to the highest positions of influence and honor.
The colleges, however, it must be everywhere admitted, fit no
one for the actual duties of any profession, art or business of
life. They do not profess to do so, but merely to give a
training preparatory to special education for some particular
business. Their graduates, for the most part, pass into the
professions, a few into the scientific schools, and almost none
into agricultural pursuits. There are special. schools for
divinity, law and medicine, but no schools for the farmer as
such.
Agriculture, the foundation of all national prosperity, has
heretofore received no such aid in her advancement. To a
new class, we would now open our college halls, supplying a
great want in our general system of education, and hoping
rather to attract to our academic groves those who would
otherwise neglect a course of college study, than to withdraw
from existing institutions, any who are tending toward them.
In all our colleges the four years course is fully occupied
with study. Indeed the error is rather of overwork than of
idleness or insufficient exaction. If but four years can be
devoted to the college course, and other studies seem to us
more important than those pursued in existing institutions, we
have no choice but to discard a portion of the latter to make
room for others that we deem essential.
_ Again, it is generally admitted by those engaged in teaching,
that boys differ in their aptitude for the various branches of
learning.
One seems born a mathematician, and almost performs mira~
cles in that direction, while it is in vain to attempt even to keep
him in classes with others in Latin and Greek.
Another has an aptitude for languages, and acquires them
almost by intuition, while a third runs wild in pursuit of birds
and beasts and flowers, and feels any restraint in school as a
punishment; and a fourth seems to be a natural mechanic, and
will take the old house-clock to pieces and reconstruct it, almost
before he can read. While we by no means advocate the idea ©
12 AGRICULTURAL COLLEGE. [Jan.
that boys should be allowed to neglect the ordinary course of
early education, on account of any distaste they may feel for a
particular study, yet it is rarely expedient to try to force the
progress of a youth old enough to enter college, in any pursuit,
against what seems to be his natural taste.
This natural or very early developed diversity of taste, or
adaptation for'special branches of knowledge may, we think, be
properly met at the age of about sixteen, by offering a choice
between the Latin and Greek and dry mathematics of existing
colleges, and institutions like ours, where agriculture is spe-
cially taught, and where modern languages and physical science
are made prominent, and where a love of nature may be
cherished in familiar converse with her various works.
Our first duty we apprehend to be, to make the college dis.
tinctively an agricultural institution, to establish a course of
study which, if faithfully pursued, shall make every graduate
a scientific and a practical farmer, capable of performing every
- variety of work upon a farm with his own hand, and capable of |
directing and managing the affairs of -an. estate, however
extensive.
But this is by no means all our sane, As we propose to con-
‘sume, in our course, as much time as the other colleges, and to
complete, so far as instruction goes, the education of our stu-
dents, our course should be such as to answer the great ends
of education, the best discipline of the mind, with such physi-
cal training as may best secure the full and healthy develop-
ment of the body, with the highest esthetic and moral culture.
Connected with the department of physical culture, is a pro-
vision for instruction in military tactics,-as required by the Act
of Congress.
PLAN OF ORGANIZATION.
The estate, which comprises nearly four hundred acres of ae
excellent land, affording great variety of surface and soil, is to
‘be furnished with model farm buildings to be erected salsa time
time, as the increasing productiveness of the farm shall require,
to be supplied with farm implements of the most approved
kinds, and stocked with a variety of the best thoroughbred and
other animals that we may be able to procure ; the farm to be
conducted, primarily, for the education of the pupils, by way
1866. ] SENATE—No. 389. 13
of illustration in agriculture, horticulture, botany, stock growing
and other rural affairs.
A college building, to be immediately erected, for lecture and
recitation rooms, library, museums of natural history and of
farm implements and products, chemical laboratories, halls for
exhibition and military drill, armory and chapel, and rooms for
the president, librarian, and other officers.
A president, who shall reside at the farm, and have general
charge of its affairs under the trustees; a faculty, composed
of the president and resident professors, who shall administer
the government and execute the prescribed regulations, and a
farm superintendent, who shall direct the ordinary labor, and
manage the details of business on the farm. |
The following departments, under such professors and assist-
ants as may be necessary: A department of Agriculture and
Horticulture ; a department of Physics, Mathematics, and
Engineering ; a department of Natural History ; a department
of Chemistry ; a department of Political Economy, Intellectual
Philosophy, and Christian Morals ; a department of Compara-
tive Anatomy and Animal Physiology, including Veterinary
Surgery and Medicine; a department of Modern Languages
and Literature; and a department of Physical Education,
including Military Tactics.
The general course of study to be four years, with provisions
for shorter elective courses.
For admission, students to be sixteen years of age, and to
pass such examination as is required for admission to our
Normal Schools; and such further examination as shall be
prescribed.
Manual labor to be required daily of every student, as may
be arranged by the faculty, who may allow compensation for
extra work. Tuition to be fixed by the trustees, with such free
scholarships as may be established by public and private
bounty.
-REMARKS UPON THE PLAN.
In the full discussions of our scheme among the trustees, in
conversations with officers of other agricultural colleges, and
with those engaged in education in the ordinary course, in the
suggestions of the press and of speakers at agricultural meet-
14 AGRICULTURAL COLLEGE. [Jan.
«
ings, we may fairly assume that we appreciate, to some extent,
the criticisms that may be made upon a plan of organization
like that of which an outline has been given. .
The difference of opinion is found to be more in the expected
development of the plan than in the departments of learning —
to be established. !
The course of study recommended by Doctor Hitchcock for
an agricultural college, in his report in 1851, does not differ
essentially from that suggested by Governor Andrew in his
annual address of 1868, and the principal features of both are
found in our own plan, and in those of the ‘agricultural col-
leges of Pennsylvania and Michigan. Indeed,a member of the
Board of Education has assured us that there is not a branch
of learning prescribed by us, that is not taught, to some extent,
in every high school in the Commonwealth.
When, however, we consider that by its charter, our institu-
tion is styled an Agricultural College, that we are required to
have an extensive farm attached to it, that manual labor is to
be required of the students, and that Latin and Greek are not
to be prominent, we perceive at once that although most of the
studies are such as make up in part the course pursued in all
modern education, yet the result of our training on the charac-
ter and habits of the student, if we keep our peculiar land-
_marks in view, must be entirely different from that attained at
our other colleges.
Physics and engineering and natural history are branches
included in every college course in New England.
We propose, however, to teach the application of science,
practically, to farm labor, to the construction of roads and
bridges, of houses and barns, to surveying and levelling, to
irrigation and drainage. Architecture in its broadest sense,
both as a science and an art, should be taught, and prominence
should be given to hydrodynamics, pneumatics, climatology, —
landscape gardening and draining, to the laws of light, heat
and sound, and especially to their application to the construc-
tion, warming, lighting and ventilation of buildings.
Natural history should be taught with special reference to
the farm; botany as applied to plants in the various uses for
food, shelter and ornament; zoology as applied to the history,
structure and reproduction of domestic animals, and of birds,
1866.] SENATE—No. 89. 15
\ ;
beasts and insects useful or injurious to man; geology as
applied to the formation and constitution of soils, as affecting
their general fertility or special adaptation to particular crops.
Following out through each of the departments of our col-
lege this idea of combining the practical application of princi-
ples of art and science to every day life, with the mental,
physical, esthetic and moral discipline afforded by the other
colleges, we hope to furnish a course of education peculiarly
attractive and useful to such as intend to pursue agriculture as
a business, or even to build up for themselves, tasteful rural
homes.
INABILITY TO PROCURE TEACHERS.
On the part of those who advocated a union of the Agricul-
tural College with Harvard University and the Bussey Institu-
tion, it was fairly enough urged, that to make the college
worthy of the Commonwealth, if independently established,
would require a large amount of funds above what the grant of
Congress would afford. To this, it is as fairly answered that
the legislature having almost unanimously determined that the
institution should be independent, the resources of the Com-
monwealth, both public and private, are abundant to make it
worthy of the honored name it bears.
It has been objected, also, that existing institutions already
engage the services of the great leading minds in the several
departments of science, and that suitable professors and
teachers cannot be obtained for an independent institution.
There is much apparent force in this suggestion. It is, how-
ever, no disrespect to any existing institution to maintain, that no
one of them has within itself, a corps of instructors competent
to manage an agricultural college. Wedded to their own
approved and time-honored theoties, almost unanimously dis-
trusting the possibility of a union of manual labor and study,
accustomed to instruct mainly in theory, unfamiliar with prac-
tical agriculture, believing that Latin and Greek furnish the
the best discipline for the youthful mind; the agricultural
college, thus connected, would of necessity, sink into a subordi-
nate branch of the university, and fail of all its purposes.
That there are men in our colleges, at the very head of those
departments of learning which we seek to make most prominent
16 AGRICULTURAL COLLEGE. 1 ae
in our institution, we cheerfully admit. That we hope to avail
ourselves largely of the valuable services of wise men we are
happy to avow.
They, however, who advocate the union of all the masters of
science in one grand university, we think confound somewhat -
- the objects of our institution, and misapprehend the practical
relations of these master minds to young students.
The objects of institutions of learning are twofold—the
diffusion and the advancement of knowledge. Our com-
mon schools add nothing to the sum of human knowledge
from year to year, but only diffuse that already attained,
and the same is true of our colleges. The undergraduate,
in his four years, is not expected to excel Cicero in Latin,
or Euclid in mathematics. If he has acquired all that his
tutor had acquired at graduation, he has gained all that was
proposed for him. The measure of the scholar’s acquirement
is the limit of his own capacity, and not that of his teacher.
The pupil can receive only what his cup will hold, however.
copious the fountain. The great names of the professors of
zoology and anatomy at Harvard bring honor to that univer-
sity, but these professors, it is understood, give no personal
instruction to the under-graduates: Their lecture-rooms are,
indeed, open to such, but their attendance is not required, and
their time is fully occupied by the regular studies of their
class. Practically, the presence or absence of such men as
these is of little importance to freshman or sophomore. Men
engaged in the highest realms of science, and who may be
expected to enlarge its boundaries, are presumed to have
attained the heights already explored. _Their range of study is
among the stars, above the reach of boys at school. They
investigate alone, and make their discoveries in the study, in
the dissecting room, in the laboratory, and the observatory, and
do not spend their time in drilling boys upon the rudiments of
science, which a recent graduate may do as well.
Applying these ideas to our college in its infancy, we say,
that receiving a class at about sixteen, to remain through a
four years course, our purpose is to give the students as much
instruction as they are capable of receiving, in our several —
departments. In the organization of these departments, we
desire to avail ourselves of the best talent in the country,
1866.] SENATE—No. 389. i
and we are satisfied that among the highest names connected
with all our institutions of learning, there are few who have not
both leisure and inclination to give, for proper compensation,
as much of their time in courses of lectures on their special
subjects, as may be practically useful to our college. We
desire to secure for laborers constantly with us, as many pro-
fessors of high attainments as practicable, but the very want, in
times past, of such an institution as ours is intended to be, is
the reason why teachers, exactly fitted to fill our professorships
are very rare. In Michigan, some of the professorships in the
agricultural college are already admirably filled by its own
graduates.
Although our first care is for the classes who shall first come
into our halls, and our first purpose to make of all who come,
' practical and scientific farmers, our ultimate aim is far beyond.
Teachers and professors will soon be wanted in similar institu-
tions, in all the Western and Southern States. Many young
men, who have not farms, nor capital to buy them, may be
aivdated to our college with the purpose of supplying this
demand. Massachusetts, the prolific mother of teachers, can
do no nobler work for education and humanity, than to send.
through our wide borders, these heralds of her great ideas of
liberty, equality and the dignity of labor. And farther still,
when our classes shall one by one be filled, and our organization
become complete, let us look still higher; let our motto still be
ProcReEss; and let us pursue our study beyond the mere instruc-
tion of classes in their prescribed course, and endeavor by
careful experiment in the field and careful investigation in the
study and the laboratory, to make discoveries in science, and to
enlarge the boundaries of existing knowledge, fixing no limits
to our researches but the limits of finite intelligence.
Our idea has been to make our plan both simple and expan-
sive, that it may be conformed, from time to time, to the wants
of the people, and to the pecuniary means which may be
secured. |
OBJECTIONS CONSIDERED.
It has been objected to our scheme, as shadowed forth in the
document referred to, that such an institution is not strictly an
agricultural college, but rather a college with some agriculture
3
18 AGRICULTURAL COLLEGE. [Jan.
attached; and on the other side it has been charged, that the
Act of Congress does not require an agricultural college, and
that ours is too exclusively such.
The Act of Congress properly gives great latitude to. the
States in this matter, seeing that the new and old States have -
very different wants in education. The great difficulty, even in
Michigan, whose system of general education is better, perhaps,
than that of any other Western State, is to find scholars who are
fitted to enter the agricultural college, and a preparatory class
has been arranged at the college to meet this difficulty.
In Massachusetts, however high our requirements, we antici-
_: pate no difficulty in that quarter. In the new States, these
colleges must begin lower, and provide for teaching the common —
branches. We, having excellent schools and colleges already
at work, seem called upon to meet the wants not already
supplied. We therefore make our course more distinctively
agricultural at the outset, yet, as our pupils, in general, are
expected to complete their education in our classes, we endeavor
to carry them forward through such branches of common
learning as belong to educated men in any position in life.
It seems often to be assumed, that the college is to be
established for the education exclusively of the sons of farmers,
and it is objected that by a high course of general culture we
shall render our students unfit to return to the common labors
of New England farms, by giving them ideas too exalted for
the humble pursuits of agriculture.
This objection is based, we submit, upon radical michrieckual
sion. The college is not designed for the benefit of the sons of
any class of our citizens.
A college which should not open its doors as readily for the
admission of the sons of the poorest mechanic, the wealthiest
merchant, the minister, the lawyer, and the doctor, as of the
farmer, would tend to establish caste, and would be utterly at
variance with our common school system, and with the first —
principles of republican institutions.
‘‘From what classes do you expect your pupils ?”’ is often
asked. Our answer is, from all classes. In the Michigan
Agricultural College, a large majority of the pupils are sons
of farmers, while in the Agricultural College of Pennsylvania,
a large majority are from other classes, many of them from the
1866. ] | SENATE—No. 39. 19
cities and large towns, so that we gain no light from that
quarter.
The spirit of unrest which possesses Americans more than
any other people, which prompts a man as soon as his house is
built, to move away from it and go from a pleasant home to
the wilds of Oregon, or the mines of California, is an almost
necessary result of the development of free institutions in a
vast, rich and diversified country. Here, instead of the right
of primogeniture, by which the eldest son takes all the father’s
land, property is equally divided among all the children, and
so the accumulation of great estates is prevented. Here, no.
seven years apprenticeship to any trade or business is required,
and no man is born to rank or office, but each may do what his
hands find to do,—a farmer in summer, a shoemaker, factory
hand or tailor in winter, and by and by a member of Congress
or president.
Again, there is a charm in rural life which a child always
appreciates and never forgets. The merchant in the city sighs
for a country home, and means, when he is rich enough, to
return to the old homestead and be happy again as he was
when a boy. He does not like to see his sons grow up in the
Latin school and the university, ignorant of rural affairs, and -
may prefer to send them to the agricultural college. The
farmer, on the other hand, is apt to think his own lot-a hard
one, and to regard the comforts and apparent ease of city or
professional life,-as more desirable for his sons. The boys |
themselves, who have = influence in ‘the matter, assist in
the decision.
The city boy imagines the farmer’s life to be what he has
seen in the country where he has passed his holidays, while
the farmer’s boy, as too often treated, associates farming with |
milking the cows before sunrise in winter, or dropping potatoes
in thé hot sun, or turning the grindstone, in summer. This
circulation from country to city and from city to country, as
generations follow each other, is healthful for a community
like ours, tending as it does to promote harmony and equality.
Although by such influences, many, no doubt, from families
other than the farmer’s will find their way to our college, yet,
since the land adapted to agriculture is generally owned by
those who occupy it, and one son at least usually remains at
\
20 AGRICULTURAL COLLEGE. [Jan.
home, it is fair to suppose that the farmers will contribute the
larger portion of our students. |
EFFECT OF SUCH EDUCATION.
To the objection that we shall over-educate students, and so
turn them away from farm labor and: their love of the old
homestead, we would answer, that neither our received
theories of such education, nor our convictions of its effects,
allow us any apprehension on this point.
Assuming that intelligent agriculture is the most agreeable
and the most profitable employment for a large portion of our
people; that the interest of the student in the wonderful
processes of nature, in her formation of blade and bud and
flower and fruit, in the reproduction of animals, in their
various improved species, in the mechanism of new imple-
ments, and in the development of new processes of culture,
will constantly increase with his knowledge, and that such
knowledge will, at the same time render the pursuit of
agriculture more manifestly profitable, we claim that our
course of education will attach the student more strongly to a
life upon the farm.
We contend, on the other hand, that oe college life
tends to wean the student frost home attachments, and
especially from attachment to the farm. Four. years of study,
at the age when the character is most impressible, of branches
not connected with agriculture, four years’ association with
young men preparing almost exclusively for the professions,
four years’ absence from the farm, the garden and the grand
old woods, with.four years’ exemption from all manual labor,
necessarily turn the thoughts of the young man away from
agriculture and unfit him for the farm. .
To counteract this tendency of ordinary college education,
and give agriculture its due rank with the highest professions,
is one of the grand objects of our enterprise.
It-is true, no doubt, that some of the homesteads of New fy
England may not be the most desirable places in the world,
and that students, by a college education, may make discovery
of this fact, and go elsewhere.
_ We apprehend, however, that no parent desires so to educate
his son as to cheat him into a false belief on such a point.
1866.] - SENATE—No. 39. 21
No! give him education in the truth, and when he is
graduated at the college, let his stand-point be clevated
enough to overlook the whole country, and if cattle-raising in
Texas, corn-culture in Illinois, cotton-growing in Carolina or
sheep-husbandry in California, offer stronger inducements than
market-gardening at Cambridge or tobacco-culture on the
Connecticut, with the settled institutions of New England, let
him go where duty and interest call him, well qualified for
whatever he may undertake ; and his father’s blessing will not
be withheld. And again, if after such education as we can
give him, he finds in agriculture no such promise of profit or
pleasure as to induce him to pursue it as a business, what
harm if he turn to a profession or to trade, and make of
agriculture a means of pleasant relaxation, or a collateral
scientific study.
To diffuse through all classes the Knowléd ge how to make a
rural home pleasant, how to replace the bare and the bald
with lawns, and trees, and shrubs, and flowers, with tasteful
and comfortable buildings, is no unimportant part of a liberal
education. A rural life well lived, is no doubt, the happiest of
all, and the most healthful for soul and body. The words of
the poet are golden truth,
‘¢ Happy the man who hath escaped the town,
Him did an angel bless, when he was born, ”
and let it.be part of our mission, so to teach.
MANUAL LABOR.
Our charter requires manual labor of all the students.
This is one of the distinctive features of the college and one
that has elicited much comment. Learned men, connected
with education in the ordinary mode, generally doubt the
success of the experiment. Their doubts have arisen from the
want of success of strictly manual labor schools, schools where
the labor of the student was expected to be profitable eae to
pay in part, at least, his expenses.
Severe, long continued daily physical labor is, no doubt,
inconsistent with the highest intellectual exertion. No man
can regularly perform his eight or ten hours daily work in the
field or workshop and devote five or six more to severe mental
exercise.
22 AGRICULTURAL COLLEGE. | [Jan.
It is certainly true, however, that two or three hours of
moderate bodily exercise daily, whether in the gymnasium, in
field sports and games, or in any labor which is not irksome, is
for most persons, healthful, and promotive of mental energy.
Manual labor, at our college, is to be required, primarily,
for the education of the student and not for profit, and the
time devoted to labor should be graduated accordingly. —
The object being education and not profit, the student
should, so far as possible, be allowed’to practise such labor as
he does not understand, whereas in a school where profit is the
object, each student should perform what he best knows
already. We have carefully observed the working of this part
of the system in the agricultural colleges of Michigan and
Pennsylvania. The number of students in the former has
been usually about 100, being as many as can be at present
accommodated. The number at the latter has varied
considerably, the catalogue for 1864-5 showing 146 students.
In each of them, three hours daily labor is required of every —
student. In the Michigan college, after detailing a sufficient —
number to take care of the stock, and to attend to various
minor affairs, the students are divided into three equal classes,
one:of which works in the gardens, under the charge of the
' professor of botany and horticulture, while the other two work
in the field under the professor of physiology and practical
agriculture. At the end of a fortnight, the class from the
garden is put into the field, and one of the other classes is put
into the garden, new details having been made for the care of
stock. A workshop is also provided, for which students are
detailed as occasion requires. |
The pupils are willing to work, and manifest great interest
in the affairs of the farm and garden, taking a just pride in
their fine stock and the excellent condition of their farm.
Their farm contains nearly seyen hundred acres of excellent ©
land, covered, a few years since, with heavy timber. Upon it .
there are now about one hundred sheep and seventy catile.
They show good specimens of pure Shorthorn, Devon and Ayr-
shire cattle, of Southdown, Silesian and Spanish Merino sheep,
and of Essex, Suffolk and Chester white swine. Interesting’
experiments are also going on with crosses of different breeds.
Nearly all the labor is performed by the students, and every-
1866.) | SENATE—No. 39. ” 23
thing indicates that, thus far, the experiment of manual labor
is entirely successful.
At the Agricultural College of Pennsylvania the time allotted
tolaboristhe same. The labor is, however, performed under the
farm superintendent, and not, as in Michigan, under the profes-
sors. q@@ur visit there was at a time unfortunate for observing
the working of the system. The death of Dr. Pugh, the former
president, had left an interregnum, and Dr. Allen, the new |
president, was temporarily absent; and indeed had not been
long enough in office to re-arrange affairs according td his own
views. From what could be learned, it seemed that the rela-
tions between the students and farm superintendent were not
entirely harmonious, and the work did not go on so pleasantly
as could be desired.
It is important, we think, so far as podeltle, so to arrange our
classes that’ the professors may superintend the students in
their labors. It is hardly to be expected that we should be
able to find any superintendent who will combine with the
practical business tact and energy essential to his position, the
scientific knowledge and habits of careful observation necessary
to the prosecution of valuable experiments in agriculture, and
the general culture which may command the respect of
students. |
This, however, is one of the many points which only experi-
ence and careful observation can determine. There are cer-
tainly manifest advantages in having the labor of the pupils
directed by their professors, illustrating in the field the lessons
of the lecture-room, and with the students, conducting to
definite results experiments in the many vexed ae of
practical ggriculture.
ELECTIVE CouRSES.
It is a part of our plan to provide, at the college, for courses
of study of shorter duration than the regular course, for the
benefit of those who may desire only a practical education in
agriculture. This has been undertaken in most modern insti-
tutions of learning, and may be effected by admitting. pupils,
under proper restrictions, to certain recitations in the regular
classes, without requiring them to pursue all the studies of the
class, and by providing courses of popular lectures, in the
24 AGRICULTURAL COLLEGE. | iaa.
leisure season of the year, which may be attended by the
public generally. ;
It is believed to be practicable thus to meet the wants of two -
classes ; the first, of those engaged in agriculture, of older
growth than ordinary pupils, who have not time for a full
course, who yet desire to prosecute, to some extent, sgientific
study, and to observe the improved processes of husbandry ;
the second, of educated young men, graduates of colleges and
others, who wish to become familiar with the use of implements,
with live stock, with farm labor and rural affairs in general,
and to render practical their abstract knowledge of “such
branches of learning as are related to agriculture.”
Turron.
Tt naturally occurs to many, that, inasmuch as this is a State
institution, admission to it, as to our common schools, should
be free, Mrewet to our own citizens. To this it is answered,
that a large annual expenditure is necessary to maintain such
a college as our people demand, that one-half or more of the
pupils will be abundantly able to pay a reasonable tuition fee,
and that to give to such is no charity.. Scholarships may be
established, by State or private bounty, in aid of such as need
assistance.
It is contemplated, too, in our plan, that students who distin
to do so, upon previous notice given, may have their studies so
arran ned as to perform extra labor on the farm, for which they
shall be paid.
By these, and other arrangements, it is hoped that no’ young
man need be deterred from seeking an education at our college
By want of eee | means. e
THE Farm,
Our favorable estimate of the farm selected, as to its general
adaptation to the- purposes of the institution, and as to its
productiveness, are fully confirmed.
Most of the estate was leased for the past season under
restrictions securing good husbandry, and requiring the tenents
to expend all the hay and other fodder upon the land, and
leave the manure for our use at the expiration of their leases.
The rents secured for the year amount to more than $2 ,000, or
1866.] . SENATE—No. 39. | 25
about five per cent. upon the whole purchase money, which,
when we consider that we bought nearly four hundred acres of
land in compact form, of persons who had no desire to sell, and
for purposes other than mere profit, and that much of it is wood,
rough pasture and swamp, indicates, at least, a judicious invest-
ment. In our purchase of D. K. Bangs, he deducted $125
from the price, for the rent of it the past season, so that that
amount, to be accurate, should be added in our statement, to
the rent of the farm for 1865. A part of the land purchased
of Mr. Cobb, being the portion of the estate upon which it was
expected improvements would first be made, was not leased.
In the statement annexed to this Report, of the income and
expenses of the farm, will be found various charges for labor in
planting.trees, fencing, ploughing, haying and harvesting, and
credits for oats and hay, mostly relating to the Cobb land.
Our operations in ornamental improvement of the grounds have
necessarily been limited by want of the definite plans incident
to the location of buildings and roads. They have consisted
partly in planting a few hundred evergreens, of six to eight feet
height, for a screen on our easterly line, and in setting, in
nurseries, some three thousand small trees for future use. A
reservoir upon the highest land where water appears, has been
constructed, ten feet in diameter and ten feet deep, which has
been full for many weeks, with a pipe laid low enough to draw ©
it to the bottom. It was deemed important early to test the
‘supply of water from the springs, and the one in question, two
hundred and twenty-five feet above the lowest point on the
estate, although not at any time a copious spring, has been
found to yield five hundred gallons per day in the dryest part
of the very dry summer of 1865. Abundant supplies of water
from springs coming out at lower points, yet elevated enough
for all farm purposes, are found in various places on the farm.
ALTERATION OF HigHway. :
A public highway crosses the estate, leaving about one-
quarter of its territory on the upper, or east side, and the rest
on the west or lower side. As this highway admitted of
obvious improvements which were likely to be made at some
time, measures were taken, early in the season, to have its
location changed so as better to accommodate both our estate
4
26 AGBICULTURAL COLLEGE. [Jan.
and the public. Upon a petition filed for the purpose, it was,
on the first Tuesday of December, adjudged by the county
commissioners, that the common convenience and necessity
require a change therein, and the 17th day of January, 1866,
has been fixed by them, for the proper location thereof.
BUILDINGS.
At the quarterly meeting in. February, a committee was .
appointed to consider the subject of location and plan of con-
struction of buildings. Upon approaching this duty it was at |
once seen by the committee that no satisfactory conclusions .
could be reached without a careful and elaborate survey. Our
engineer was therefore instructed to make such a survey, and the
result is a map showing accurately every building, fence, road
stream, spring and other principal object on the estate, with
sketches of the tracts of forest, and contour-lines at every five
feet vertical height, so marked that at a glance the elevation of
any point may be accurately observed. When it is understood —
that the surface is quite diversified with hills and valleys,
woods and fields, varying at points, two hundred and seventy
feet in height, the necessity of such a survey will be appre-—
ciated. It is not only of use in the location of buildings ; but
in every future improvement, whether of the construction of
’ buildings, roads or walks, of works for supplying water to the
different parts of the estate, of draining, irrigation or grading,
such a map is essential to systematic progress.
Having completed our surveys and obtained all possible infor-
mation respecting the size and form of a college building, a
competent architect was employed to furnish specific plans and
superintend the erection of such a building. /
After a free interchange of opinion, and a full discussion, the
site deemed by the trustees most suitable has been selected, and
preparations have been made for procuring materials for the
proposed building. The general expectation of a decline in
the prices of labor and materials has induced us to delay as
long as possible the contracts for its erection. It is hoped,
however, that energetic progress may be made in the om
of the coming season.
It is more important to organize the institution wisely spel
rapidly, and to any reasonable delay which brings harmony to
' 1866.) SENATE—No. 39. 27
our counsels, and inspires confidence in our final action, we
may cheerfully submit. We are bound, however, by the con-
ditions of the grant of Congress, to provide such a college as is
therein described, within five years from the second day of
July, 1862.
Hoping for the prompt co-operation of the governor and
council in establishing our plan of organization, and for such
aid from the legislature as may be necessary for its develop-
ment; expecting from all that charity which is due to men
charged with an enterprise in which the interests of agriculture
and education, and the reputation of the Commonwealth as the
pioneer in education, are alike involved, we trust we shall be
able to lay the foundations of our institution so brogd and deep,
that it may forever stand as a landmark of progress in the
education of the people.
FINANCIAL.
By Act of July 2, 1862, Congress granted to the Common-
wealth, scrip for 360 000 acres of land for colleges for the
benefit of agriculture and the mechanic arts. Our legislature,
by Act of April 27, 1863, appropriated one-third of the income
of the fund derived fot the sale of nine-tenths of ‘the scrip to
’ the Institute of Technology, one-tenth having been assigned to
the Agricultural College to be used in payment for its farm.
Our report of last year states the sales of the scrip to the close
of the year 1864. Since then the agent’of the college has sold.
of the one-tenth 960 acres for $736, and the commissioner for
the State has sold 4,960 acres for $4,144.80.
The results of all the sales to the close of the year 1865 are
as follows: Of the tenth of the scrip assigned to the college,
32,320 acres have been sold for $27,318.40, and 3,680 acres
remain unsold. Of the other nine-tenths, 104,160 acres have
been sold for $83,546.40, and 219,840 acres remain unsold. In
all, 136,480 acres have been sold for $110,864.80, being an
average of about 81} cents per acre.
The proceeds of the one-tenth are accounted for by the trea-
surer of the college, and the proceeds of the nine-tenths by the
treasurer of the Commonwealth.
The governor and council having fixed the minimum price
of the scrip in the hands of the commissioner at eighty cents
28 AGRICULTURAL COLLEGE. ~ (Jan.
per acre, which is somewhat above its market value during the
past year, the sales have been small. It is believed that the
legislature would prefer to advance the funds necessary to the
maintenance of the college, rather than force the sale of the
scrip at a low price.
By Act of May 11, 1864, the legislature granted $10,000
‘to defray the necessary expenses of establishing and main-
taining” the college, and provided for the repayment thereof
out of the first moneys received by the treasurer of the Com-
monwealth as income of our part of the land scrip fund.
In our annual report of last year we set forth reasons why
this repayment cannot be legally made, and referring to those
reasons we again respectfully ask the legislature to repeal:the
provision for such repayment.
By Act of May 11, 1865, the sum of $10,000 was granted to
the Massachusetts Arrioniiaeal College to aid in .its establish-
ment. The accounts of the treasurer of the corporation, here-
with exhibited, show the application of these funds so far as
expended. The. treasurer of the Commonwealth reports that
the income of the scrip fund for the years 1864 and 1865 is
$11,365.22, two-thirds of which, $7,576.81, is held by him for
payment of the $10,000 granted to the college in 1864, the
other third to be accounted for to the Institute of Technology. -
The apparent income of the scrip fund has been increased by
a re-investment of part of the fund originally in gold-paying —
_ bonds, in 7-30’s, and by large premiums on gold received as
interest. It has been suggested by the incoming treasurer that
a part, $2,900.70, of what has been regarded as income, might
perhaps be properly treated as principal, so as to preserve the
integrity of the fund, as the Act of Congress requires. ‘This
correction, if made, must be made by pong to the dase.» a,
part of future income.
The treasurer’s account shows the sum of $1,255.88
advanced for expenses of the trustees. This covers their
expenses from May, 1864, to the close of 1865. For the year
ending May, 1864, there was provision made in the appropria-
tion bills by the legislature. For the following year, a similar
appropriation was inserted by the proper committee, but it was
by some misapprehension stricken out.
1866.] SENATE—No. 39. 29
Our annual meeting being held in May, we have heretofore
made up our accounts to that time. It has been thought
better, however, to conform to the political year of the
Commonwealth, and to make up our accounts in future to the
first Wednesday of the year. As there is no fund, except such
as the legislature may provide, to which the expenses of the
meetings of the trustees can be charged, it is hoped that such.
expenses may go regularly into the appropriation bills, lik
those of other State institutions. Of the $2,000, which by the
treasurer’s account appear to have been paid to the building
committee, there has been expended, principally in quarrying
and drawing stone and in excavation, $1,431.41, leaving $586.59
on hand. The item ‘ paid H. F. French per order of trustees ©
$500,’ was a payment to the executive committee to be
applied to general improvements. Of.this amount $163.76
has been expended in constructing a reservoir, and the balance
$336.24 is on hand.
A general statement of the financial condition of the college,
a statement of the income and expenditures of the farm, and
the accounts of the treasurer, are annexed and form part of
this peporte.
Respectfully submitted in behalf of the Trustees by
HENRY F. FRENCH, President.
30 AGRICULTURAL COLLEGE.
(Jan.
STATEMENT OF PROPERTY AND DEBTS.
1. As TO Lanp.
Pree ty.—8103 acres and buildings cost
Tanda for 8,680 acres at 80c.,.
In hands of treasurer, . :
Debt.—Note to L. D. Cowles,
Balance ,
) 2. As To Buitpine Fonp.
Property—Amount of unpaid subscription
One year’s interest,
In hands of treasurer, .
In hands of committee,
Quarried stone and tools, say
3. AS TO CONTINGENT Fup.
_ Property.—In hands of treasurer, ;
$34,999 50
2,944 00
5,929 31
$43,072 81
$12,000 00
81,072 81
$413,072 81
$70,000 00
4,200 00
8,210 00
586 59 _-
1,000 00
$78,996 59
$18,665 05
4, As to Funp FoR MAINTENANCE OF THE COLLEGE.
hi —Two-thirds the income of $83,453.00, held by the
treasurer of the Commonwealth. Income for 1865
and probable income for 1866, held to pay $10,000
appropriation of 1864.
Two-thirds the income of 219,840 acres of land-
scrip yet unsold, valued at eighty cents per acre,
or $175,872.00.
@
1866.]
STATEMENT OF INCOME
THE COLLEGE
Receipts.
Rent of L. D. Cowles,. . $900 00
of Chester Cowles, . 580 00
_ of Crouch place, . 200 00
' of Donahue, 125 00
of Cobb pasture, . . 75 00
150 bushels oats, 90 00
10 tons hay, 160 00
$2,130 00
SENATE—No. 389. 31
AND EXPENDITURES OF
FARM, IN 1865.
Expenditures.
Donahue, labor, . - $15 50
Chester Cowles, labor, . 146 50
L. D. Cowles, labor, 96 50
D. K. Bangs, labor, . 21 00
Cutler, grass seed, &c., . 139 64
Insurance, . . 32 00
Trees, 53 10
Reservoir, ‘ 163 76
$668 00
-Note.—The rents as stated above are for the year ending
April 1, 1866, when the last half of these amounts are
payable. The first three items for labor were offset against
the rent, so that the treasurer’s accounts show only the
balances for the half year. The oats and hay are on hand.
AGRICULTURAL COLLEGE. [Jan.
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SENATE...... 7 vNo. 89.
ANNUAL REPORT
OF THE
TRUSTEES
OF THE
AMassachnselts Agricultural College.
nS Charge
BOSTON:
WRIGHT & POTTER, STATE PRINTERS,
4
EE,
-
=
Pi
Bearehe we
ANNUAL REPORT.
To the Senate and House of Representatives in General Court
convened.
In accordance with the requirement of the Act incorporating
the Massachusetts Agricultural College, that “the corporation
shall make an Annual Report of its condition, financial and
otherwise, to the legislature,’ the Board of Trustees submit
the following
REPORT:
The Annual Reports of 1865 and 1866 set forth with suffi-
cient fulness the organization and general plan of the Agricul-
tural College.
The governor of the Commonwealth, the secretary of the
Board of Agriculture, secretary of the Board of Hducation,
and the president of the College, are ex officio members of the
Board of Trustees.
The remaining members of the Board are Marshall P. Wil-
der, of Dorchester; Charles G. Davis, of Plymouth; Nathan
Durfee, of Fall River; Henry Colt, of Pittsfield; Charles C.
Sewall, of Medfield; Paoli Lathrop, of South Hadley ; Phineas
‘Stedman, of Chicopee; Allen W. Dodge, of Hamilton ;
George Marston, of Barnstable; William B. Washburn, of
Greenfield; Henry L. Whiting, of Tisbury ; D. Waldo Lincoln,
of Worcester; Henry F. Hills, of Amherst; E. Francis Bow-
ditch, of Framingham.
On the 29th of September, President French Tesigned his
office, and Professor P. A. Chadbourne, of Williams College,
was, on the 7th of November, elected in his place.
$0725
‘40 MASS. AGRICULTURAL COLLEGE. [Feb.
The time has now come when it seems demanded that a defi-
nite plan of action should be presented to the legislature, not
only to meet the requirements of the law, but also that those
who desire the advantages of the College may understand the
facilities it will offer for education.
PLAN OF STUDY.
According to the regulations already adopted for admission
to the freshman class, students must be prepared to pass the
examination required for entering the normal schools of the
State. , :
The subjects required to be taught in the College were also
given in a former report. The present plan, therefore, simply
arranges the studies, giving to each what is thought to be its
proper place in the course. Undoubtedly, experience will sug-
gest improvements, changing the relative place of studies here
mentioned, introducing others, and perhaps striking out some
now required. The object aimed at in the instruction is, first, —
to make intelligent, thoroughly-educated men; and secondly,
to make practical agriculturists. This is demanded by the law
of Congress donating the lands, which declares the purpose to
be, *‘ to promote the liberal and practical education of the indus-
trial classes in the several pursuits and professions in life.” It
is difficult to see how an agricultural education alone would
meet the requirements of this law if such an education were
desirable. But any system that attempts to give practical knowl-.
edge without first having given a broad scientific basis, will
succeed only in making skilful artisans, and will not send forth
men fitted to improve themselves, or add materially to the
advancement of knowledge.
The course of instruction is necessarily somewhat modified
by the condition of our schools. If all the children in the
State could have the advantage of our best High Schools, the -
studies of the College course might commence one year in
advance of what they now can. The College must raise its
standard just as rapidly as it can be done without shutting out
those who most need its advantages.
If any are now able to have at home the advantages offained
by the College in the first year, such students can enter in
advance, while the College should offer instruction to those who
ca
~ 1867.] - SENATE—No. 39. 5
must go from home, at a less price than it can be obtained for
in any other place. ,
It is proposed that, for the present at least, the instruction
shall consist of two courses: a special course of lectures, exclu-
sively agricultural, to be given every winter, and also a regular
four years’ course of study that shall give a truly liberal edu-
cation, — a basis for the active duties of life, which any citizen
of a free republic may be called upon to engage in. The
College will thus offer the advantages of a professional school
in agriculture, and an educational course differing from that
in the other colleges of the State, but no less extensive and
thorough in its requirements.
Instruction in the regular course must first be given mainly
- by permanent professors of the College; but in the special
courses, it is intended to bring in as lecturers gentlemen con-
nected with other institutions, who have made certain subjects
connected with agriculture their special study; and also to
bring in prominent agriculturists to lecture upon those subjects
that have been of special interest to them. The College will
thus bring before its students the best instruction that can be
given by scientific men and the practical agriculturists of the
State. We need all the aid we can command.in such a new
and almost untried enterprise as this, and we know of no better
way to secure it than this which we have indicated. We see
no better way than this to secure the practical element which it
is desirable to have prominent in the instruction of the College ;
and in no way can abstract science be more rapidly advanced
than where the suggestions which have come from study in the
laboratory and cabinet can be tested at once by the observations
and experiments of practical men, who are thus enabled to
turn to good account the accumulated experience of a lifetime,
which otherwise might be of no advantage to others. The first
work of the College in aid of agriculture will be to put in prac-
tice the best results which have already been worked out by our
leading agriculturists, before it will be in a condition to enter
upon new experiments.
The following is the course of study proposed for both the
regular and special departments. Such explanations are added
as will show as nearly as can now be done what the work of
each year is to be.
6 MASS. AGRICULTURAL COLLEGE. — [Feb.
1. SpectaL Course.
Lectures commencing with the Spring Term, embracing in
part the following subjects :—
Structural Botany, Propagation and Cultivation of Plants,
History of Cultivated Plants, Pomology, Practical Agriculture, |
Agricultural Chemistry, Physical Geography and Surface
Geology, Natural History of Domestic Animals, Comparative !
Anatomy, Diseases of Animals, Milch Cows and Dairy, Sheep
Husbandry, Insects injurious to Vegetation, Fuel—its origin
and preparation, Rural Architecture.
A portion of these lectures will be delivered by the president
and professors of the College. But among those who have
promised their aid in carrying on this course are Hon. Marshall
P. Wilder, Dr. George B. Loring, E. W. Bull, Esq. and C. L.
Flint, secretary of the Board of Agriculture.
This course of lectures will be especially for the benefit of
those whose circumstances are such that they can devote but.a
short time in winter to study. It is but extending and render-
ing more complete the plan of the Board of Agriculture, in
holding yearly meetings for lectures and discussions. While
these lectures will not take the place of the regular college
duties, the arrangement of the lectures and college studies will -
be such that students who remain three years in College, will
be able to hear all the lectures of the special course.
2. REGULAR COURSE.
Freshman Year.
First Term.— Algebra; English Language; Human Anatomy; Bot-
any. Lectures on the Preservation of Health and Methods of Study.
Second Term.—Geometry; Drawing; French; General Chemistry
and Mineralogy. (Recitations and Lectures.)
Third Term.—Geometry; Drawing; French; General Zoblogy ; ;
Botanical Analysis.
Members of the Freshman Class will be ‘allowed to attend at least
one lecture daily of the special course on Agriculture, in such depart-
ments as the Faculty shall determine.
Sophomore Year.
First Term.—Trigonometry ; Surveying; Mensuration ; Agriculture ;
‘Physical Geography ; Applied Chemistry and Mineralogy. (Recitations
and Lectures.) |
”
1867.) SENATE—No. 39. yy
Second Term—Analytical Geometry; German; History. Farm
Management by lectures ; Book-keeping and Farm Accounts; Laboratory
Practice.
Third Term.—German; Comparative Anatomy; General Geology ;
Landscape Gardening and Rural Architecture.
Lectures——Diseases of Domestic Animals; Physical Properties of
Soils; Drainage.
Students of the Sophomore Class will be allowed to attend one lec-
ture daily of the special course, on such subjects as the Faculty may
determine.
Junior Year.
First Term.—Mechanics and Optics; Political Economy; English,
French or German Literature or Calculus, (optional.)
Lectures.—Horticulture ; History of Useful Plants. .
Second Term.—Engineering ; Hydrostatics; Analytical Chemistry,
Laboratory Practice; Forestry ; Industrial Statistics.
Lectures.—Magnetism and Electricity.
Third Term—Astronomy, Climatology ; Animal and Vegetable
Physiology, with special reference to Breeds and Varieties; Rhetoric;
Laboratory Practice. 7
Lectures.—Entomology, Bee Culture, &c.
Students in the Junior Class will have the privilege of attending one
lecture daily, of the special course, on such subjects as the Faculty shall
determine. |
Senior Year.
First Term.—Civil Polity ; Intellectual Philosophy ; Economic Geol-
ogy and Mining.
Lectures.—Law relating to Rural Affairs.
Second Term.—Moral Philosophy; Logic; Esthetics; English
Literature.
Lectures.—Architecture.
Third Term.—Special Subjects ; Reviews.
Seniors attend any lectures of the course.
Military Tactics ; Declamations; Discussion and Themes during the
whole course.
The first term of the College will commence October 2, 1867.
The first year provision will be made for a freshman class
only.
8 MASS. AGRICULTURAL COLLEGE. — [ Feb.
Those students who complete the whole course will be enti-
tled to the degree of Bachelor of Science; and those students
who make special proficiency in any department, beyond what
is required in the college course, without neglecting the required
duties, will, on examination, be entitled to a special diploma
in that department. 3
Persons not proposing to cyanate may enter at any time and
select any two studies which they are fitted to pursue, and
attend any lectures of the course. Such students must con-
form to allthe college regulations binding upon students of
the regular course.
The laboratory and field practice will be under the direction
of the professors of the several departments, and will be car-
ried on for the purpose of instruction alone. No natural science
can be learned by the mere study of books. There must be
work in the laboratory, in the cabinet and in the field. This
principle now recognized in most of our colleges and scientific
schools, will be made prominent in all the departments of this
College. A weil cultivated farm will at all times furnish illus- |
trations in Agriculture. A botanic garden, with green-house,
graperies and propagating houses will be an invaluable aid in
the study of Botany and Horticulture.
CoLLEGE BUILDINGS.
A college must have recitation and lecture rooms convenient
for the purposes of instruction, and when a college is fully
organized no small amount of accommodation is required for
cabinets, library and other appliances required in giving a thor-
ough education. Some provision must also be made for rooms
and board for students. When students can be accommodated
in families, that is the best that can be done for them. But
this method of rooming and boarding is always expensive, and
if an Agricultural College is situated so as to have a large farm
conuected with it, there will seldom be found families enough
within a reasonable distance to furnish rooms and board for
students at such prices as they can afford to pay. Certainly, as
this College is located, there, seems to be an imperative demand
that some provision should be made for the students, both on
the score of convenience and economy. Because students are
1867.] SENATE—No. 39. 9
better off in families than in any other place, it does not follow
that they are better off distributed in small club houses where
there are no families, than they are in a college building of the
ordinary kind. The Trustees must furnish the best accommo-
dation possible with the means at their command.
In the plan adopted they have contracted for such buildings
as will always be needed for the College. And while these
buildings are by no means all that will ultimately be required
for the greatest efficiency of the institution, they will be suff-
cient for its accommodation, until it shall be better known
than it now is, exactly what is needed, and until the College
shall be shown to be worthy of the patronage and support of
the public.
The following buildings are already contracted for at the
prices named, the work to be completed by the first of August
of the present year.
1. A dormitory 10050 feet, four stories high. The three
upper stories of this building will afford ample rooms for forty-
eight students, leaving the entire lower story for recitation
rooms, a cabinet and library room. Whenever a building shall
be erected giving more ample accommodations for lectures,
recitations, cabinets and libraries, this lower story can readily
be used for students’ rooms. The cost of this building,
according to contract, is to be $30,000.
2. A laboratory 46x57 feet, two stories high. The lower
story contains a room for chemical analysis, with furnace room,
apparatus room, and balance room attached. The upper story
contains furnace room, three apparatus rooms, and a large
lecture room which can also be used as achapel. Cost, $9,350.
8A hoarding house, where board can be furnished for fifty
students. Students will board wherever they choose, but this
house is built for the purpose of securing to such as desire it,
board at cost within a convenient distance to the College. Cost
of the building, $5,050.
It is estimated that $46,000 will cover the entire cost of these
buildings and such out-buildings as are required for them.
This will leave $33,429.34 of the building fund for repair-
ing the buildings now on the farm, erecting new farm
buildings and a president’s house.
2
10 MASS. AGRICULTURAL COLLEGE. [Feb.
INSTRUCTION.
Some account has already been given of the proposed method
of giving instruction in the special course.
In the regular course, the College must commence with a
single class, and at first will have no need of a full corps of —
instructors. The instruction in chemistry and natural history
for the first year will be given by the president. For the other
departments ample provision will be made before the opening
of the collegiate year.
The Hon. Levi Stockbridge has been elected Farm Superin-
tendent and will enter upon the duties of his office the coming
spring. The farm will then, as soon as possible, be brought
into a state fitting it for the purposes of instruction in practical
agriculture. In addition to such field work as may be required
under the direction of the several professors for the purpose of
instruction, those students who choose to employ a portion of
their time on the farm will be encouraged to do so under the
direction of the Farm Superintendent. For such labor a fair ©
compensation will be given. But as the purpose of the College
is instruction, mere labor for pay will not be encouraged or
allowed to such an extent as to interfere with the regular and
successful performance of all required college duties. =
Botanic GARDEN,
With the limited means derived from the college fund, no
outlay on-the land could be made except such as should be
demanded for the general cultivation of the farm. But the
Trustees are able to make the gratifying announcement that
$20,000 have already been pledged to the College for the
express purpose of establishing and maintaining a Botanic
Garden. Ten thousand dollars of this fund are given by
Messrs. Leonard M. and Henry F. Hills, of Amherst, and ten
thousand by Dr. Nathan Durfee, of Fall River. These liberal ’
subscriptions, so promptly made for this purpose, render it the
duty of the Trustees at once to undertake the work on a scale
that shall correspond to the generous intentions of the donors,
and make the garden an honor to the State. We have no doubt
others will willingly aid in carrying out a plan that shall secure
to the College all that can be desired in’ this direction. The
1867.] SENATE—No. 39. : 11
whole subject has been referred to a committee of the Board, to
report upon a plan of organization, so that the work of pre-
paring the ground for the garden may be commenced the
coming spring.
RELATIONS TO AMHERST COLLEGE.
The people of Massachusetts, through their representatives,
were emphatic in their decision that the Agricultural College
should not be merely a department of some already existing
institution. A fear has been entertained by some that its loca-
tion near another college is an unfortunate one. We think
any apprehension on this score is entirely without foundation.
Certainly there are some great advantages in its proximity to
an old established institution. The very liberal offers made by
Amherst College in regard to the use of its library, give the
students of the Agricultural College advantages which they
could not have for many years from the institution itself. The
very extensive and valuable mineralogical and geological cabi-
nets there will always be open to our students, so that there
will be no need of attempting to build up such cabinets in
connection with the Agricultural College. With these cabinets
so near and so valuable—but valuable to students only for
general examination—it would be a mere waste of money to
do more than to prepare cabinets for illustration in the lecture
room, and make collections in those departments having special
reference to agriculture. This method of action ought to be
more generally adopted than it is, even by those coMeges far
from each other. If each one would provide itself with speci-
mens needful for class instruction, and then complete its
collection in some department not well represented in other
cabinets, we should have far better results for science than
we do when each institution strives.to build up its cabinets in
all directions without any reference to what can be found in a
neighboring institution ; or, if it has any reference, it is simply
to duplicate the specimen instead of supplementing it. It is
not too much to hope that the day will come, when for certain
purposes, all the institutions of the State will be bound together
in a university system, so that each may do its appropriate work
and avail itself of the work done by other institutions, whether
12 MASS. AGRICULTURAL COLLEGE. — [Feb.
near or far from it. We have no doubt there will yet be much
greater concert of action among our institutions, even without
change of location. Whatever disadvantages may be alleged
from the location of the Agricultural College, it certainly has
great advantages from its nearness to another institution which
has around it expensive libraries and cabinets which need not
be duplicated. In time a full return will be made to Amherst
College in the Botanic Garden and other facilities for certain
scientific studies which it is now in no abet to command
for itself.
While it is highly désiiable nid expected that the Agricul-
tural College shall have its own corps of professors devoted to
its work, it is not easy to select at any time a body of men
fitted at once for the several departments. And, especially in
the beginning, the full amount of labor in some professorships
will not be required. In some departments only a small amount
of time is ever required in a single year. It will not be merely
a matter of economy, but an advantage to the institution in ~
other respects, for us to be able to avail ourselves to some
extent of the services of gentlemen connected with the other
college.. It is easy to see that the two institutions may be of
mutual benefit to each other, yeaa each goes on te its
distinct work.
Cost oF EDUCATION.
It is the policy of Massachusetts to bring education within
the reach of all. This may be said to be the aim of our Amer-
ican college system. The best colleges receive from their
students only a small part of the money which is annually
expended for their benefit. Grants from the State and dona-
tions from liberal benefactors have put our colleges into such a
position that they can offer to the poorest, for a mere nominal
sum, such advantages that no favored class in the land can
secure better.
Every year are found in them, struggling side by side, the
sons of the rich and the poor. This is as it should be, and
shows our colleges to be truly democratic institutions. But
the support of the student while obtaining his education has
become so expensive within the last few years, that it is to be
1867.] SENATE—No. 39. 13
feared that a large class of most worthy young men will be
deterred from undertaking an extended course of study. It is
the desire of the Trustees to do everything in their power to
diminish the expenses of the students who, may become con-
nected with the Agricultural College. For the present the
price of tuition is fixed at thirty-six dollars a year, and room
rent in the college building at fifteen dollars. Board in the
club-house will be furnished at its actual cost, reckoning nothing
for rent of building. It would be desirable for still further
provision to be made to diminish expense. This can be done >
by the establishment of scholarships and by donations for found-
ing professorships, and other purposes. It would be very
appropriate for every agricultural society in the State to have at
least one scholarship at its disposal, to be awarded by examina-
tion of applicants for the place. The candidates might be
restricted to those who proposed to devote themselves to agri-
cultural pursuits within the limits of the society. It might be
the means of saving to us as agriculturists some of the young
men who would otherwise leave the State. It would secure to
each section of the State a few thoroughly educated farmers, who
could not fail to exert a beneficial iufluence on the farming
interest of their portion of the State. They would be able also to
render important assistance to the College and to the Board in
making experiments and recording reliable observations in the
different counties, thus bringing out results which could not pos-
sibly be reached by experiment in any one portion of the State.
We can hardly think of a more honorable and inviting field of
labor, than those young men will occupy who thus fit themselves
to become leaders in developing this great interest, either as
practical farmers, or as teachers in the agricultural schools
and colleges which are springing up in almost every State.
And before our College has a body of alumni to care for its
interests, we must look mainly to the Board of Agriculture,
by which the College ought to be “ connected with every farm in
the State.” With no special effort, every agricultural society
in the State might in a single year, secure a scholarship for
itself, and do so much. towards permanently diminishing the
cost of education for a student of its own choice.
14 MASS. AGRICULTURAL COLLEGE. [Feb.
FINANCIAL.
An account of the expenses of the institution will be found —
in the Treasurer’s Report, and the general condition of the
funds for building and support of the College is presented in
the schedule appended to this Report. The Trustees will be
called upon to be pay $600 towards the expense of the new
county road just completed through the College grounds.
- There are also a few other unadjusted accounts of small amount.
The treasurer of the Commonwealth reports the whole
amount received by him from sale of land scrip to be $83,673.00.
From the income of the funds in his hands $4,408.20 have been
taken to pay premium on stocks bought, that the principal
might remain undiminished. Of the net income of the land-
scrip fund the College is entitled to two-thirds and the Institute
of Technology to one-third. The net amount of income remain-
ing in the treasury to the credit of the College at the close of
the year 1866, was $8,935.08.
But by the provisions of the Act of May 11, 1864, granting —
$10,000 to the College, this sum was to be repaid to the Com-
monwealth from the income of the land-scrip fund belonging to
the College. Ifthe provisions of that Act are insisted upon by
the Commonwealth, it will absorb all of the income of the fund
belonging to the College for 1864, 1865, 1866 and $1,064.97 of
the income of 1867. The reasons why this repayment cannot
legally be made have been fully set forth in former reports.
The attention of the legislature is again respectfully called to
this subject.
The whole amount of scrip granted to the Commonwealth
was 360,000 acres. One-tenth (86,000 acres) has been sold
for $29,778.40, and that sum has been paid to the treasurer of
the College for the purchase of land. Of the remaining nine-
tenths 219,520 acres remain unsold.
CONCLUSION.
It is unfortunate for the College that its organization has
been so long delayed. Difference of opinion in regard to loca-
tion of the buildings has been misunderstood as a difference of
opinion in regard to the method of organizing and conducting
the institution. Undoubtedly there is a difference of opinion
1360) SENATE—No. 39. 15
as to what the College should be. In reference to some of our
best institutions that have been established for more than a
century, there is a marked difference of opinion among their
alumni and officers as to the most desirable organization for
them now to meet the demands of the present time. As no one
can claim to have experience in conducting such an institution
as this, it would seem to be the wisest way for all well-wishers
of the College to go on as best they can in the light of expe-
rience gained in the general work of education, and be ready to
adopt such changes as the practical working of the institution
shall show to be necessary.
The fear is expressed by some that, if an attempt is made to
give a truly liberal education, the students will turn aside from
agriculture to other pursuits. Undoubtedly some of them will.
If such an education is given in practical science as ought to be
given in such an institution, there will be a demand for its
students as teachers and in other professions. And it would be
an education entirely unworthy of Massachusetts, and contrary
to the plain intent of the Act of Congress donating the land, if
it were so meagre in its requirements that the students should
be fitted only for one pursuit in life. No surer way could be
devised to defeat the very end for which the College was estab-
lished, than to conduct it on a plan which proclaimed in theory
and practice, that its students were to be kept in ignorance of
certain things lest they should be above their calling. No insti-
tution can ever succeed on such a plan, and it ought not. It
is difficult to see what a student would enter such an institution
for. Such views are repugnant to every generous feeling which
an educated man ought to possess, contrary to the principles of
our institutions, and are not sustained by the present position
of the agriculturists of this State. The adoption of such a system
would be simply saying to the farmers of Massachusetts that
they are tillers of the soil, because they are too ignorant for
other pursuits. An entirely different principle has been acted
upon in organizing the College. While the student is to be
educated, agriculture, which rests upon a knowledge of all the
natural sciences, is to be made a means of education. It ought
to be so presented that it shall be an inviting pursuit for an
educated man. When all its processes are scientifically under-
16 MASS. AGRICULTURAL COLLEGE. [Feb.
stood, it will be difficult to point to any business or profession —
that offers a field of thought more desirable. The number of
students will undoubtedly be’ small until thé true position of
the College is fully understood and it has established ts
character by the work it has accomplished.
The College will accomplish its design only by giving a sound
education to its students and by aiding in the work undertaken
by the Board of Agriculture, of developing the sciences of
Agriculture and Horticulture in the State.
Respectfully submitted.
By order of the Trustees,
P. A. CHADBOURNE, President.
1867.] SENATE—No. 39. 17
STATEMENT OF PROPERTY AND DEBTS.
3 1. Land.
Property.—310} acres of land with buildings, $34,999 50
- In hands of treasurer, . ; 9,889 31
$40,888 81
Pee Note to. L. D. Cowles, $11,000 00
Balance, : 29,888 81
$40,888 81
2. As to Building Fund.
Amount of unpaid subscription, $70,000 00
Interest on $50,000 to January 1, 1867, 4,875 00
In hands of treasurer, . ‘ : 210 00
"iil stone and tools, say, 1,000 00
rick and lumber, say, . 2,000 00
Due from contingent Fund, 1,344 34
$79,429 34
. 3. As to Contingent Fund.
Property—kIn hands of treasurer, . $7,354 43
Debt.—Due building fund as above, 1,344 34
$6,010 09
4, As to Fund for Maintenance of the College.
’ Property.—Two-thirds of the income of $83,453, held by the
treasurer of the Commonwealth.
Income of 1864, 1865, 1866, and part of income of 1867, held to
pay appropriation made by legislature in 1864.
Two-thirds of income of land scrip, 219,520 acres yet unsold.
Income of $10,000 for support of Botanic Garden, given by L. M-
and Henry F. Hills.
Income of $10,000 for Botanic Garden, given by Nathan Durfee.
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per hour. In special cases, where the amount and kind of
labor would warrant it, a somewhat higher rate was paid.
Thirty-six of the class voluntarily worked for wages, some
earning but little, while others received considerable sums.
One was paid $30.38, two others $29.75 each, another $29,
another $21.71, and another $16.58. It is perhaps worthy of
note that the best scholar in the class has also earned the most
money. All the students cheerfully complied with the regula-
tions for study and labor, so that no case for severe discipline
occurred during the term. Any misconduct or failure in the
field, or recitation room, is noted by a certain number of
demerit marks, and every duty faithfully and successfully done
is marked on the scale of one hundred for perfection. At the
12 AGRICULTURAL COLLEGE. [Jan.
end of the term the average is taken and reduced for absences
and demerit marks. If the average rank thus obtained is
above fifty, the student is allowed to remain a member of the
class, but if less, his parent or guardian is informed that he
cannot return. At the end of each term a report concerning
every student, giving his rank in all: departments, his absences,
demerits, and wages earned is sent to his parent or guardian.
The full course of study occupies four years, and those who
complete it will receive the degree of Bachelor of Science.
Three recitations, or their equivalent in lectures or literary
exercises, are assigned for each day, except Saturday and Sun-
day. Saturday afternoon is devoted to scientifie excursions
and recreation. On Sunday all are required to attend church,
or Bible class ; but in all biblical instruction the inculcation of
denominational views is, as far as practicable, to be avoided. __
At the close of each term, thorough examinations are held
upon the studies gone over. All the manual labor is directed:
either by the farm superintendent, or the director of the garden,
but it is not deemed important that an officer of the faculty
should always be present in the field, except as necessary for
purposes of instruction. Hach squad of six or eight is under
command of one of their own number, who superintends their
labor, and reports misconduct to the officer in charge. »
The present members of the College average more than seven-
teen years old, and with young men of that age, who appreciate
their advantages, there appears to be no difficulty in reference
to the labor question. They understand that the object is
simply to render them expert in their profession, and that prac-
tice is as necessary in the various operations of the farm and
garden, as in the dissecting-room of the surgeon, or the labora-
tory of the chemist.
An effort has been made so to arrange the studies of the
regular course, as to enable the smallest possible number of
officers to impart the necessary instruction. This will allow
the Board to pay liberal salaries to first-rate men, who will
then cheerfully devote their entire energies. to the important
duties of their respective chairs. The faculty will be enlarged
as rapidly as the increase in the number of students demands,
and the education given will be as thorough and practical as
possible.
1868.] HOUSE—No. 30. 13
The expense of living at the College will be reduced to the
lowest point compatible with health and comfort, since, while
the advantages of the institution are freely offered to all, they
are specially designed to benefit the industrial classes. A young
man of good talents, healthy, and willing to work, can here
procure a superior education for $100 per annum, in addition
to what he can earn on the premises.
_ Mrpitary SCIENCE.
In accordance with the act of congress, granting lands for
the establishment of the College, the legislature of 1863, in the
Act of incorporation, made it incumbent upon the Trustees to
provide instruction in military tactics. During the past year
the national government has had under consideration the sub-
ject of founding professorships of military science in one or
more colleges in every State. After visiting the leading colleges
of the country, Major J. H. Whittlesey, to whom the matter
was referred by the secretary of war, has prepared a bill upon
the subject, which, with his report, has been laid before con-
gress. If the bill becomes a law, it will be necessary for the
legislature to designate the College in the Commonwealth,
which shall enjoy the benefit of the act ; and as the Agricultu-
ral College is obliged to teach military tactics, and is a State
institution, it seems eminently proper that it should be selected
as the military college of Massachusetts.
Meanwhile, until other provision is made, the Board would
respectfully ask that His Excellency the Governor be authorized
to issue to the president of the College such military arms and
equipments as may,in his judgment, be so issued, without
detriment to the militia service.
CoNCLUSION.
Appended to this Report will be found a financial statement
of the permanent funds, real and personal property, liabilities,
and assets of the College, with the report of the Treasurer. In
the report of last year, the building fund was credited with
interest, amounting to $5,085, which was reckoned as due on
the $75,000 pledged by Amherst. As, however, the law only
demanded $75,000 for the erection of buildings when needed,
14 AGRICULTURAL COLLEGE. [Jan.
and as there was unforeseen delay in organizing the College, it
has been deemed proper to make no demand for interest. The -
sum of $60,156 has been paid, and the,balance, $14,843.33, is
-amply secured, and will be paid upon the demand of the treas-
urer, which has not been made, because the money was not
needed. |
The sum of $10,000, given by Nathan Durfee, and placed in
the statement of last year among the funds for the maintenance
of the Botanic Garden, has been paid and expended for the
erection of plant-houses, according to the intent of the donor.
The catalogue of officers and students contains the names of
the present Board of Trustees, and of those students who have
been admitted to the freshman class since the opening of the —
institution, in October last.
Following this will be found the terms of admission, the
calendar, and the necessary expenses of the student.
The list of donations for the year shows that many persons
are interested in the success of the College, and this kindly
feeling is often as valuable as the gift, and greatly encourages.
those who are actively engaged in the daily duties of this
important and novel enterprise.
The act of congress, granting land for the endowment of
the College, requires that ‘‘ An annual report shall be made
regarding the progress of each college, recording any improve-
ments and experiments made, with their cost and results, and
such other matters, including state industrial and economical
statistics, as may be supposed useful, one copy of which shall
be transmitted by mail free, by each, to all the other colleges
which may be endowed under the Mines of this act, and
also one copy to the secretary of the interior.”
In accordance with this requirement is added a register of
meteorological observations, giving the complete statistics of
the weather at Amherst, for the year 1867, and a most valuable
summary of similar observations for the past thirty years.
Nothing affects the operations of husbandry more than the
- ever-varying elements which make up the climate of any local-
ity ; and experiments for the solution of agricultural problems -
can be made truly valuable only by a careful consideration of
the amount of sunshine, heat and moisture during the entire
period of trial. |
1868.] HOUSE—No. 30. ee i
Finally, encouraged by the successful opening and prosperous
condition of the institution under their charge, the Trustees
confidently hope that the College which Massachusetts has hon-
ored with her name, and pledged herself to maintain forever,
and which is peculiarly the people’s College, will receive from
your honorable body the means necessary to carry out, ina
. creditable manner, the plan adopted for its organization.
eS ee eee
Respectfully submitted,
By order of the Trustees,
W. S. CLARK, President.
AmueErst, Jan. Ist, 1868.
*
\
16 AGRICULTURAL COLLEGE. | [Jan.
CATALOGUE
OF
‘TRUSTEES, OVERSEERS, FACULTY AND STUDENTS.
Boud of Trustees.
MEMBERS EX OFFICIIS:
His Excettency ALEXANDER H. BULLOCK.
Hon. JOSEPH WHITE, Secretary of Board of Education.
Hon. CHARLES L. FLINT, Secretary of Board of Agriculture.
WILLIAM 8S. CLARK, President of the College.
ELECTED BY THE LEGISLATURE:
MARSHALL P. WILDER, .. . of Norroix County.
CHARLES G. DAVIS,. ... . PLyMouTH COUNTY.
NATHAN “DUREEE,. 9...) cee Bristot County.
HENRY COLT, ... Paice BERKSHIRE COUNTY.
CHARLES C. SEWALL, . oun NorFoik Counry.
PAOULL LATHROP... . vues HampsHIRE Counry.
PHINEAS STEDMAN,..... Hamppen County.
ALLEN W. DODGH, ..... Essex County.
GEORGE MARSTON,.... . BARNSTABLE CouUNTY.
WILLIAM B. WASHBURN,. . . FRANKLIN Counry.
GEORGE L. WHITING, ... . Duxes County.
D. WALDO LINCOLN, . .. . Worcester County.
BENRY POOHELLS, «Cee ee HAMPSHIRE COUNTY.
me tl el MIDDLESEX COUNTY.
Bourd of Oberseers. oe
Tue Strate Boarp or AGRICULTURE.
———EEE
Members of Faculty.
Wiiiram S. Criarx, Ph. D.,
President and Professor of Botany and Horticulture, and Director of the Botanic Garden.
LEv1 STOCKBRIDGF,
Farm Superintendent and Instructor in Agriculture.
EBENEZER S. SNELL, LL. D.,
Professor of Mathematics.
Henry H. Goopeti, A.M.,
Professor of Modern Languages, and Instructor in Gymnastics and Military Tactics.
1868.] ~ -HOUSE—No. 30.
Greshman Class.
Allen, Gideon H..,
- Barrows, William, Jr., . : 3
Bassett, Andrew L., . ; : : f 5
Bell, George H., : s D t A
Birnie, William P., .
Blunt, Charles E., vay :
Bowker, William H., : 5 ; :
Breck, Webster, ‘ ; ; : ;
Brett, William F., .
Brown, Clarence E.,
Cary, William H.,
Casey, Michael F., : : :
LE rr
Cole, Daniel P.,
Cowles, Homer L., .
Crocker, Loring, Jr., ?
Eastman, George H., i
Ellsworth, Emory A,
Fisher, Jabez F.,
Fuller, George E.,
Graves, George G., .
Greene, William H.,
A Gunn, Charles B.,
Hall, Frederick A.,.
Hall, Lemuel W., —
Hawley, Frank W.,
Herrick, Frederick St. C.,
Howland, Charles M.,
Hubbard, Frank,
Kelleher, David W.,
' King, Albert,
’ Leonard, George,
Luther, Gardiner C.,
Lyman, Robert W.,
Morse, James H.,
Nash, Edwin D.,
Nichols, Lewis A.,
Norcross, Arthur D.,
Page, Joel B., . ;
Rankin, Austin A., . :
Richmond, Samuel H.,
Russell, William D.,
3
by
Marion.
Amherst.
Amherst.
Amherst.
Springfield.
Nashua, N. H.
» Phillipston.
Watertown.
North Bridgewater.
Florence.
Amherst.
. Amherst.
Fitchburg.
Springfield.
*Hadley.
Barnstable.
Amherst.
Barre.
Fitchburg.
Amherst.
Amherst.
Hadley.
Montague.
Amherst.
Amherst. *
Hadley.
Lawrence.
Amherst.
Amherst.
Cambridge.
Taunton.
New Bedford.
' Providence, R. I.
Easthampton.
Salem.
Northfield.
Danvers.
Monson.
Conway.
Pelham.
Taunton.
Sunderland.
.
18 AGRICULTURAL COLLEGE. ' [Jan.
Slattery, William, Jr.,
Smead, Edwin,
Southwick, Alonzo L.,
Sparrow, Lewis A., .
Strickland, George P.,
Swift, George A.,
. Thompson, Edgar E.,
Tucker, Wilson M.,
Ware, Willard C., .
Wheeler, Charles A.,
Wheeler, Wiliam, .
Whitney, Frank I. P.,
Williams, Henry,
~ Woolson, George C.,
Total,
Amherst.
Greenfield.
Blackstone.
Medway.
Amesbury.
Charlestown.
Hopkinton.
Monson.
Salem. |
Hopkinton.
Concord.
Boston.
Williamstown.
Hopkinton. _
56.
1868.) HOUSE—No. 30. | 19
COURSE OF STUDY AND INSTRUCTION.
FRESHMAN YEAR.
First Term.—Algebra; Human Anatomy and Bhawoles y; Chemical
Physics.
Second Term.—Geometry ; French; Chemistry.
Third Term.—Geometry ; French; Botany. :
Lectures upon Hygiene, Chemistry, Botany and Agriculture; and Exer-
cises in Orthography, Elocution, and English Composition, during the year.
SOPHOMORE YEAR.
First Term—German; Agriculture; Commercial Arithmetic and Book-
keeping.
Second Term.—German; Trigonometry; Analytical Chemistry.
Third Term.—Mensuration ; Surveying; Analytical Chemistry ; Zoology ;
Drawing.
imines upon Comparative Anatomy, Diseases of Domestic Animals,
Organic Chemistry and Market Gardening; and Exercises in English Com-
position and Declamation, during the year.
JUNIOR YEAR.
First. Then. eat hy sies; French or German; Agricultural Chemistry ;
Drawing. ,
aud Term.—Physics; Rhetoric; Horticulture.
Third Term.—Astronomy; Systematic Botany ; ery of the United .
States.
Lectures upon Physics, Mineralogy, The Cultivation of the Vine, and
Fruit and Forest Trees, and Useful and Injurious Insects; and Exercises in
English Composition and Debate, during the year.
SENIOR YEAR.
First Term.—Intellectual Philosophy ; History ; Physical Geography.
Second Term.—Moral Philosophy ; Political Geography; The Civil Polity
of Massachusetts and the United States.
Third Term.—Geology ; Engineering ; Political Economy.
Lectures upon Stock Farming, Architecture, Landscape Gardening, Geol-
ogy and English Literature ; he Exercises in Original Declamation and
Debate, during the year. ,
_ Exercises in Gymnastics, Military Tactics, and the various operations of
the Farm and Garden, through the course.
20 | AGRICULTURAL COLLEGE. . _{Jan.
ADMISSION.
Candidates for admission are examined in writing upon the following sub-
jects: English Grammar, Geography, Arithmetic, and Algebra, to Quadratic
Equations. | |
Candidates for higher standing are examined as above, and also in the
studies gone over by the class to which they may desire admission. |
No one can be admitted tg the College until he is fifteen years of age; and
every student is required to furnish a certificate of good character from his: .
last pastor or teacher, and to give asatisfactory bond for the prompt payment
of term bills. Tuition and room-rent must be paid.in advance, at the begin-
ning of each term ; and bills for board, fuel and washing at the end of every —
term.
The regular examination fae admission is held at the Botanic Museum, at
9 o’clock, A. M., on the second Thursday of September ; but candidates may
be examined ni admitted at any other time in the year.
Further information may be obtained from President W. S. Clark, Amherst,
Mass. .
CALENDAR.
The academic year is divided into three terms:
The first term begins the —— Thursday of September, and continues
thirteen weeks.
The ‘second term begins the fourth Thursday of January, and continues
thirteen weeks.
The third term begins the first Thursday of May, and continues thirteen
weeks. .
EXPENSES.
Duition; i) -\. . perterm,$12 00; . . perannum, $36 00
Room Rent, . : 2 5 00; : 3 . 15 00
Board, : : per week, 3 00; 5 : ¥ 117 00
’ Fuel, WW akicie, &e., at cost—about, phils : . 25 00
Incidental ene: about $1 00 per term, . . se B00
$196 00°
1868.) HOUSE—No. 30. - 21
DONATIONS.
The following donations have been made to the College the past year:
: From Dr. Ge a. B. Loring, Salem, 1 Alderney and 1 Ayrshire bull calf.
From Dr. Nathan Dare, Fall River, 1 Cotswold and 1 Southdown
buck, and a valuable collection of gloxinias and other hot-house plants.
From Thomas Buffum, Esq., Newport, R. I., 1 Southdown buck.
i From M. Smith, Esq., Worcester, 1 horse rake.
From Clipper Mowing Machine Co., Yonkers, N. Y., 1 Clipper dees:
Machine.
From Walter Woods, Esq., Hoosic Falls, N. Y., 1 Woods’ Mowing
- Machine.
From J. T. Ames, Esq., Chicopee, 50 species and sannution of plants,
including caladiums, begonias, marantas, and others, with ornamental foliage.
From Olm Brothers, Springfield, 20 species of rare hot-house plants. -
From Prof. Asa Gray, Botanic Garden, Cambridge, 20 species greenhouse
plants, and seeds of 21 species of Australian trees and shrubs.
From W. S. Clark, Amherst, 200 species succulent and stove plants.
From Hon. Marshall P. Wilder, Dorchester, 1,300 specimens, including
100 camellias, of the choicest varieties, many very large; a large bouquet
orange; 100 herbaceous and 25 tree peonias; 100 roses; 100 Japan lilies ;
100 gladioli ; 100 greenhouse and stove plants; 100°hardy flowering shrubs,
_ and many fine varieties of currants and raspberries.
From Miss Sarah Ferry, Amherst, 1 large hoya carnosa.
From Austin Eastman, Esq. Amherst, 1 large oleander and 1 large
lemon.
From Mrs. H. F. Hills, Amherst, 1 araucaria imbricata.
From Hon. William B. Washburn, Greenfield, 100 volumes Congres-
sional Documents.
From Allen W. Dodge, Esq., Hamilton, 57 volumes of books on Agricul-
ture and Horticulture.
From Hon. C. L. Flint, 54 volumes Transactions of Acricultural Societies
and State Boards of Agriculture.
From H. F. Hills, Esq. ., Amherst, ul voltae French on Drainage.
From G. & C. Merriam, Springfield, 1 copy Webster’s Une Dic-
* tionary, 1868. :
From Hon. H. K. Oliver, enn 34 volumes, including 20 volumes on Bee
Culture.
From Mrs. Richard S. Fay, Salem, 11 volumes on Agriculture.
From John W. Proctor, Esq., Danvers, 36 volumes on Agriculture.
29 AGRICULTURAL COLLEGE. ia
From the Publishers,—“ The Boston Cultivator” for 1868; ‘‘ The American
Agriculturist,” 1868; “The Massachusetts Ploughman,” 1868 ; “The New
England Homestead,” 1868; “‘ The Hampshire Express,” 1868; “'The.Amer-:
ican Naturalist,” 1867-8; “The American Journal of Horticulture,”
1867-8 ; “The Proceedings of the Essex Institute,” 1867-8.
From Hon. Alvah Crocker, Fitchburg, 1 volume, Fitchburg’ in — the
Rebellion. | : ‘GL
From.John A. Whipple, Esq., Boston, 1 portrait in oil of Hon. Marshall P.
Wilder.
From J. W. Boynton, Esq., Hartford, Conn., 1 green rose.
From J. L. Beal, Esq., Union Springs, N. Y., 1 rose.
—1868.] HOUSE—No. 30.
{
23
FINANCIAL STATEMENT FOR JANUARY 1s?, 1868.
——
wal Real Estate.
The College farm contains 3834 acres, and cost,
‘exclusive of buildings, . .-. «. ~~ $837,000 00
The quarry in Pelham, cost. : : ‘ : 500 00
" i =e
Buildings.
North College, of brick, 100 X 50 feet, four sto-
ries, with cases for books and cabinet speci-
mens, desks and chairs for public rooms, stoves,
well, out-buildings and architect’s bill, cost . $36,280. 00
Chemical Laboratory, of wood, 57 X 46 feet, two
stories, with bell, cost . - 10,360 00
Boarding-House, of wood, with Bain hall 50 Dae 5,
feet, with furniture, cost . : . 8,180 00
Botanic Museum, of wood, 45 « 31 feet, tig sto-
_ries, with office and lecture room of ae
with cases and furniture, cost . . : 5,180 00
Durfee Plant-Houses, with water; heat appa-
ratus and shelving, cost . : } 12,000 00
. Three dwelling-houses and four barnes bowali
with the farm, cost . : ‘ 2 : , 6,000 00
Total real estate, .
$37,500 00
78,000 ‘00
- $115,500 00
Fe cus PROPERTY IN CHARGE OF FARM Qa aaaaD TA
Live Stock.
- 45 neat cattle, valued at . : : ; =. $3,290: 00
23 sheep, - vd : : : ° : 445 00
3 horses, - ; : ‘ iar 750 00
3 swine, f ‘ - 3 F. | 25 00
Farm Produce.
150 tons hay, . 7 : ; ; 5 - $1,800 00
20 tons oat straw, . ‘ ‘ ‘ Fee 120 00
20 tonscorn stover, . d : ; P A 120 00
600 bushels oats, . , ‘ = ; : ‘ 450 00
700 bushels corn, . : : : : : ; 700 00
100 bushels potatoes, . - : p - : 75 00—
250 bushels roots, Se | ee 82 50
$4,510 00
$3,347 50
24 AGRICULTURAL COLLEGE. —[Jan.
| : Farm Implements.
Wagons, carts and harnesses, __. ; ; ; $755 00
Tools of various kinds, wee ‘ 5 A. 30mee
. — $1,485 00
Total personal property, . »@ . ; ; - . « $9,342 50
Funp ror MAINTENANCE OF COLLEGE IN! CHARGE OF THE STATE
TREASURER.
The total amount received from the sale of the 360,000 acres of
land given to Massachusetts, for the endowment of one or
more colleges for the promotion of education in agriculture
and the mechanic arts, is : : : . 236.807 40
Of this amount, in accordance with the Act. of Congress, was
expended for a farm, . : : : ; 3 : - 29,778 40
The investments of the fund made by the State Treasurer are as follows :—
" United States bonds, 5-20’s, interest 6 per cent. gold, . : $50,500 00.
6 te uA ()'G, 8 Cn ee ct - -« « £1 80,000700
Massachusetts bonds, 5 per cent. gold, . 4 : 2S 2a eO0 00
a " 6 per cent. currency, . : 5 : 3,000 00
City of Salem bonds, 6 : “f Bb he : . ' 55,000 00
City of Lynn bonds, 6 3 ys 5 AE - 28,000 00
Town of Milford bonds,6 oe , lw ty oe A
Par value of bonds, . : : : ph eee ty ie - $201,700 00
Cash uninvested, . : ; ‘ : : ‘ : ‘ 5,724 65
———
Total fund, ov ae : : Sa bs : ; - $207,424 65
Annual income of fund at 6 percent... d : : . $12,445 48
Two-thirds of this is to be paid to the treasurer of the College, and one- —
third to the treasurer of the Institute of Technology.
Income of College from fund, . : : .. $8,296 99
By the conditions of the gift none of ie income of the fund
derived from the sale of land scrip can be used for the erec-
tion or repair of buildings.
The Hills Fund of $10,000 for the maintenance of the Botanic
Garden is in charge of the College treasurer, and at present
yields an income of - . : : «rani 4 : . 500 00
——
Total income from funds, . . = » |» |.) .-[ioee
@®o this sum should be added the receipts of tuition and room rent, amount-
ing to $51 per annum for each scholar, and the receipts from the sale of the
products of the farm and garden.
Liabilities of the College, January 1st, 1868, og
Available funds, . “ : ae . 25,446 87
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_ REGISTER OF METEOROLOGICAL OBSERVATIONS
For the year 1867:
» Taken at Amuerst, Mass.,
BYE. S. SNEIE
_ Professor of Mathematics in the Massachusetts Agricultural College.
- Tatitede, 49° 99 17", Longitude, 72° 34’ 30/. Height above the sea, 267 ft.
80 AGRICULTURAL COLLEGE. [Jan.
REMARKS.
A meteorological journal has been kept at Amherst a little more
than thirty years, a record being made three times every day, of the
temperature, the pressure of air, the direction and force of wind, the
quantity, kind, velocity and direction of. the clouds, the amount of
moisture in the air, and the depth of rain and snow. Since the Smith-
sonian Institution began its operations, these observations haye been
made at the hours which it has adopted, namely, 7 A. M., 2 P. M.,
and 9 P. M. | OA
The mean annual temperature at Amherst for the last thirty years is
46.15 degrees, ranging from the highest, 48.02 degrees in 1846, to the
lowest, 44.66 degrees in 1861. The greatest difference therefore in the
annual mean for thirty years, is 8.36 degrees. ‘The mean temperature
of 1867 was 46.17 degrees, 0.02 of a degree above the mean for thirty
years. The highest temperature observed during the year was 90
degrees, July 4; the lowest was 5 degrees below zero, January 16.
The mean atmospheric pressure, measured by the barometer, depends
on the altitude of the station above the sea-level. The barometer used
for the Amherst observations is 267 feet above the ocean. The mean
height of the mercury column, during the last thirty years, was 29.723
inches, ranging from 29.780, the greatest annual mean, in 1849, to
29.643, the least, in 1837. In 1867,'the mean height of the barometer
was 29.731 inches; the greatest height was 30.084, Feb. 11, and the
least, 28.991, May 9. Since mercury is lighter when warmer, and
' heavier when colder, the results given in the accompanying table have
all been reduced from the observed numbers to the standard temper- Z
ature of 32 degrees. :
The depth of rain and snow in a year is quite variable in this climate.
During the last thirty years, the mean annual depth of water, (rain and
melted snow,) has been 44.21 inches. The greatest fall was 56.183 —
inchesgn 1863; and the least, 34.433 inches in 1864, a year of unusual ~
drought. In 1867, the fall of water was 46.087 inches, nearly 2
inches above the mean. August was a very rainy month, in which ~
there fell more than 9 inches; while in each of the months, January
and September, there was only a fraction more than 1 inch.
—_—_-~
?
1868. ] HOUSE—No. 30. 31
The depth of snow was 3.666 feet in 1867. In a series of years,
the annual depth in this place has varied from 2.500 feet to 6.750 feet,
The record of winds includes two particulars, — the quarter from
which they flow, and their estimated force. The latter ranges from one,
the least perceptible motion, to ten, a destructive tornado. Regarding
_ both time and force, nearly one-half of the wind in this locality is from
the N. W. quarter; one-fourth from the 8. E.; one-eighth from the
S. W.; one-eighth from the N. E.; though these proportions are not
very uniform. The year 1867 differs considerably from the mean,
there being less wind than usual from the N. W., and more than usual
from the N. E. The results are as follows: N. W., 43 per cent; S.
W.,16; S. E., 24; N. E17. The large amount from the N. E. was
mainly due to = winds of March, 39 per cent. of which were from that
quarter.
The cloudiness is obtained by noticing how many tenths of the sky
are covered at the time of each observation, The mean cloudiness for
a series of years at this station differs but very little from 50 per cent.
The mean for 1867 is higher than usual, amounting to 54 per cent.
The kinds of cloud are marked by abbreviations, thus, Str. stratus, that
is, spread in sheets; Cum. cumulus, piled in —_ Cir. cirrus, drawn
out in fibres. Intermediate kinds are, Cu-str. cumulo-stratus; Cir-str.
cirro-stratus ; Oir-cum. cirro-cumulus.
The moisture in the air is expressed by two numbers, one of which
denotes the actual pressure of moisture by the height of mercury sus-
tained by it; this number is called the “force of vapor.” The other
number, called “humidity,” expresses what per cent. of the greatest
- possible moisture actually exists at a given time. The greatest humid-
ity is therefore 100. But when the humidity is 100, the quantity of
moisture, (that is, the force of vapor,) depends on the temperature,
being greater as the temperature is higher. Therefore, if the humidity
is 100, and the temperature falls, a part of the moisture must cease to
exist in the form of vapor, and must be precipitated in dew, fog, rain or
some other liquid or solid form.
The mean force of vapor at this place is about 0.30 of an inch of
mercury, and the mean humidity about 78 per cent. The force of
vapor in 1867 was 0.31 of an inch, and the humidity 84 per cent. The
great humidity of January and August contributed especially to raise
the mean result.
;
AGRICULTURAL COLLEGE.
32 (Jan.
JANUARY, 186%.
obbeaaitiieels it RAIN AND SNOW. CLOUDS. |
a Sa La aaa ae EI ey E TA. M, 2P. M. 9 P.M.
r= bo e ae |8oa| 8 ee ee
g et a os ee lal os _ |S _ | 34
by || S28 | S42 |Seg) 28] ee) 33) ee) 6S) ge) ce
ay ae eA | a So ls eal | we |. <3| <3|
1 | 21.7 | 31.0 | 28.0] 26.9|| 104. m.| Night. | 0.053] 1.0|| 10 | Str 10 |Nim..| 10 | Nim
2 | 16.5 | 24.8] 20.5/20.6]| - . ea) pees li Zeal ii 8 | Str 7 | Str.
3 | 2.5] 15.2] 9.4] 9.0 E: rs isle bil: Bad Soe e 2 lhe o
4 | 1.0] 17.9| 17.7 | 12.2 i es Aandi hee * gal ine 1
5 | 16.7 | 29.0 | 33.4 | 26.4 * -~ |0.020] 0.5}| 9 | Str. 2 |Str. .|10 |Str. . «
6 | 29.7 | 31.8 | 27.3 | 29.6 a * - | -|]10 |Str. .| 10 |Nim..| 5 | Str.
7 | 19.0 | 25.0 | 18.0 | 20.7 if = Hil ee: deg hiisee: 4 | Str a -
8 | 13.5 | 23.0 | 14.0 | 16.8 é a iat idler 2ehi@eel . By ght Bot
9 | 14.0 | 27.0| 25.7 | 22.2 ES 2 aa) ech Negi 2 | Str. 4 | Str.
10 } 12.8 | 30.0 | 22.9 | 21.9 = . u -|| 8 | Str. 5 | Str 10 | Str.
11 | 12.7 | 27.2| 19.7 | 19.9 a = me, a A Wind 8 | Str. 4 | Str.
12 | 14.7 | 20.0] 12.0 | 15.6 L a Re ae ES ghee u
13 | 8.7 | 26.5| 14.7 | 16.6 i s RLS Tei Ege g | Str. .| 10 | Str. q
14. (14.0/21.9/ 13.0|16.3|| - 2 LOL a BLee 2 BS Mass " 7
#15 | 70/170] oz]nel} - : - | -|| 5 [str | sf) gh *)t2 | ser
16 | -5.0| 13.9] 9.0| 6.0}| Night. - - - - - 5 Str 72 | Str,
47 |11.5| 17.4] 17.8 | 15.6 - |Night. |0.305| 5.0]/| 10 |Nim..| 10 | Nim. «| 10 | Nim
18 | 10.5| 9.0] 2.0] 7.2 - " alee lh LOet Str 9 | Str E _
12 | 0.0] 10.9| 10.0] 7.0 4 e dl iit lh | deel Reo 8 | Str 7 | Str.
20 | 5.6| 18.7 | 18.0| 13.9 || Night. a enibull lieth iB yal ere 5 | Str 10 | Str.
21 | 21.9 | 24.0.| 24.7 | 23.5 - |3P.M. | 0.528] 5.0|| 10 |Nim..| 10 | Nim. .| 10 | Nim
22 | 18.5 | 29.4 | 25.7 | 24.5 - |Nighte |0.030| 0.5]| 4 | Str 2 | Str 7 | Str.
23 | 23.0 | 30.2 | 27.3 | 26.8 i 7 Siete eh wierd 2 | Str 2 | Str.
2A | 29.0 | 33.5 | 19.2 | 27.2 Z a =i, oct Aah WO. Sit: 2 | Cir - -
25 | 8.0 |'28.6 | 25.5 | 20.7 || Night. - eyed | es - | By, | Strecy plO gel Stes ce
26 | 23.5 | 30.0 | 30.0 | 27.8 - |8p.m. |0.408| 4.0]| 10 |Nim..| 10 | Nim..| 10 | Str. .
27 | 23.7 | 26.3 | 20.8 | 23.6 t e ye | iyo alin Bieler ? | Str 5 | Nim
28 | 19.5 | 24.0 | 16.8 | 20.1 i “ ciel bc ala @aalaser 3° | Str . _
29 | 13.0] 19.5 | 13.5 | 15.3 L e neler sil | a leeite: 3. | Str 3 | Str.
B0 | 4.3] 10.0/-2.5] 3.9 b - bali ibeetallel ee ee L oeepili ks a
31 | 3.0 | 28.2 Bp 0 epee - - - -|| 2. | Str. 8 | Str 10 | Str.
any . 188 Sums, . . 1.3824 15.0|} Mean, . 5-0
Min. -5.0 a
* A film of snow.
&
t A few flakes.
1868.] HOUSE—No. 20. . 33
JANUARY, 186 %.—ConrTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
=e PRESSURE OF ||HUMIDITY OR
TAM | 2P.M 9P.M BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF ~
TO FREEZING POINT. In INCHES. SATURATION. e
on 5 SS oO 25) = st s o eI
S.W.| 1/sS.w.]| 1] 8S. Ww.]| 1 || 29.920 | 29.882 | 29.923 | 29.908 || .115 | .166 | .148]| 100 | 97 | 100} 1
S.E.| 1/8. E.| 2 |N.w. | 1 || 29.961 | 29.918 | 29.899 | 29.926 || .087 | .127 | .108|| 100} 98 | 100] 2
Ss. 2 | S. E.}| 2 | N.W. | 2 |) 29.895 | 29.905 | 29.890 | 29.897 || .048 | .086 | .065 |; 100 | 100 | 100} 3
N.w.| 2/|N.w.|1/S. E.| 1 || 29.850 | 29.833 | 29.837 | 29.840 | | .045 | .089 | .093|/ 100 | 95 | 100) 4
1| w. | 2] N. | 3 || 29.810 | 20%9e | 20.430 | 29.622 || .090 | .131 | .137.}| 100] 85 | 721 5
N. 3 N. 2 |N.wW. | 2 || 29.199 | 29.259 | 29.293 | 29.250 154 | .144 | .129 94)" Sit SA
N.W.| 2/N.w.| 4/N.W.'} 3 || 29.857 | 29.325-| 29.321 | 29.334 || .103 ‘o08l -080)| | 100 |" 72; |" Sa |” '7
Ww. 2/(N.w.| 2 |N.w. | J || 29.250 | 29.158 | 29.182 | 29.197 || .076 | .077 | .079 96 | 65 | 100) 8
w. 1{N.w.| 2] w. | 2 || 29.210 | 29.179 |.29.211 | 29.200 || .078 | .081/| .130]/ #0] 56| 96/ 9
S.B.} 3|N.w.| 1] N. | 2 || 29.223 | 29.175 | 29.219 | 29.206 || .075 115 113 || 100; 73} 96| 10
s.B.| 2|now.| 2 | Now. | 1 || 29.357 | 2942 | 29.595 | 29.461 || .075 | .107 | .095 || 100 7a | 92 ee
N.wW.| 2/N.w.| 4 | N.w. | 2 || 29.710 | 29.764 | 29.861 | 29.778 || .077 | .081 | .065 93 | 76; 92;12
N.wW.| 2/N.w.| 2] w. | 1 || 29.793 | 29.623 | 29.526 | 29.647 || .062 | .127| .083|| 100 | 90 | 100|13
N.w.| 2] N. 13] N. | 3 || 29.487 | 29.495 | 29.544 | 29.475 || .080 | .064 | .053|| 100} 56 | 69 14
N.W:| 4/N.w. | 2 | N. 3 | | 29.542 | 29.564 | 29.749 | 29.618 || .057 | .061 | .053|| 100; 67/| 81|15
N.W.| 2/s. E.| 2/58. 1 || 29.880 | 29.854 | 29.725 | 29.820 || .034 | .050 | .060 || 100 | 67 | 95116
N. 4/ N. |5/] N | 6 || 29.370 | 29.058 | 29.193 | 29.107 || .071 | .094 | .095 || 100 | 100 | 100 | 17
N.w.| 5 |N.wW. | 4 |N.wW. | 5 || 29.379 | 29.390 | 29.416 | 29.395 || .068 | .064 | .048 || 100 | 100 | 100| 18
N.W.| 3| Ww. | 3/|N.w.| 2 29.367 29.368 | 29.507 | 29.414 || .044 | .062 | .068 || 100 | 89! 100} 19
S.m} 2 w. Fi § 2 || 29.686 | 29.732 | 29.672 | 29.697 || .055 082 085 || 100 | 84| 89 | 20
N: 3] Nn. | 2] N. | 1 || 29.347 | 29.204 | 29.270 | 29.274 || .116 | .127 | .129]} 100 | 100 | 100 | 21
N.wW.} 1/N.W.| 2 |N.W. | 3 || 29.352 | 29.345 | 29.406 | 29.368 || .096 | .122) .108|| 100 | 77 | 78/32
N.w.| 3/N.w.| 3 | Nw. | 3 || 29.462 | 29.453 | 29.609 | 29.508 || .112] .130| 1301) 92/ 78 | 89/23
N.w.| 4/N.w.! 3 |N.w. | 1 || 29.745 | 29.782 | 29.866 | 29.798 || .133 | .101|] .098]| 83] 52 | 100 | 24
N.w.| 1/N.w./ 2] E. | 2 || 29.890 | 29.746 | 29.692 a 062 | 106) .102|| 100) 76] 74/25
N.W.| 1/|N.W.| 1/5. E.| 21] 29.285 | 29.013 | 29.041 | 29.113 || .126| .160| .148!! 100 | 100} 89| 26
_N-W.| 3/N-W. | 3 | N.w. | 3 || 29.169 | 29.276 | 29.470 29.305 126 | .123| .098|| 100 | 87| 89] 27
N.w.| 4|N.w.| 4] w. | 2 || 29.617 | 29.612 | 29.693 | 29.641 || .092| .o97 | .094!| 87! 76 | 100] 28
N.w.| 3 New. 4 | N.w. | 4 || 29.641 | 29.616 | 29.769 | 29.675 || .078 | .071| .075 || 100 | 69| 96/29
N.w.| 2|N-w.| 1} w. | 1 || 29.971 | 30.075 | 30.167 | 30.071 || .052 | .059 | .038 || 100 | 89 | 100 | 30
S.w.| 1} Ss. |3/S.E. | 2 || 30.036 | 29.883 | 29.797 | 29.905 | | .047 | .120 | .141 || 100 82 100 | 31
Per cent. of Time and Force: || Mean, . . . 29.556|| Mean, . .092|| Mean,. . 91
N.W. & W. 67; S. w. & S. 4; || Max. : : . 380:167 |} Max. . . :166 || Max. . 100
8.E. & £.11; N.E. & N.18. || Min. . : : - 29.013 || Min. 034 || Min. . . §2
EE nS ee Sh a ae | ieee eens ee, Soe
34 , AGRICULTURAL COLLEGE. _ [Jan.
‘ FEBRUARY, 186%.
ian ss Sitar in|| | RAEN AND SNow. | CLOUDS.
a ‘ace ahront ag mil 2: Se ee 3 TA. M 22. M 9P. M.
5 By S@ |see)2 % x ae Sy
Sbotols |. set Pa pega ce lleels 2 Hee)
Be oe Wee Ho ee = = < A“ ||<3| & <3| <3,| M
1 | 34.5 | 48.3 | 37.0 | 39.9 a EY FG Str. 6} aie t - a
2 | 21.0| 37.0 | 35.0 | 31.0 || Night x - | =|} 2 | Str. .]| 9 | Nim..| 10 | Nim
3 | 34.0 | 39.0 | 36.3 | 36.3 - |6A.M. 10.550} - || 10 | Nim.* | 10 | Fog, .| 10 | Fog,
4 | 35.0 | 39.3 | 36.0 | 36.8 || Night. - ~ le cmehh oS.cl Ste. oP a Serie 10 aie
5 | 35.0 | 40.0 | 37.7 | 37.6 - |10A.m.] 0.252] .- || 10 | Nim 9 |Str. .| 10 | Str.
6 | 30.0 | 40.7 | 29.0 | 33.2 ~ - : m1 7a) Ste oi) okie meee 7
7 | 21.3 | 38.0 | 29.7 | 29.7 : - “ ttle - 2 Cir a Alb .
8 | 22.0 | 42.5 | 36.0 | 33.5 || 7 P. = - cl ares z 7 |Str. .| 10 | Nim
Q | 36.0 | 43.6 | 39.4 | 39.6 - |Night. | 1.622} - || 10 | Nim.* | 10 t+ | 10 | Nim
10 | 25.0] 19.2) 7.3} 17.2||" - = ei alicqamel dy ual Sire le 2 Seen ae A
11 | 8.0] 26.1 | 24.0 | 19.4 E ee le -. | 7 J)Str> | 8.4) ee
12 | 27.4 | 37.8 | 36.0 | 33.7 : - mol ab! Sal Ste 4 8 Stree ees
13 | 32.0 | 47.7 | 42.8 | 40.8 - - - ab dal Str: ».4 5. Gish) ap alae.
14 | 44.7 | 50.0 | 44.5 | 46.4 = = te = 4:9) Str) ob 9 | Sime adem
15 | 31.5 | 34.2 | 29.0| 31.6 5 a ee -|| 5 | Str. 7 1 Stare os) eB. | ais
16 | 27.5 | 33.0 | 33.0| 31.2||7 a.m. | Night. | 0.358) -|| 10 |Str. .| 10 | Nim../ 10 | Nim
17 | 31.8 | 39.3 | 36.4 | 35.8 4 - A) peels] 0 yal ib R 7 |iStre a] a uit.
18 | 27.0] 41.0 | 34.8 | 34.3 = - E eau Sih 8 |Str. .| 9 | Str.
19 | 32.0 | 37.2 24.0] 31.1 - - - =j)odo)Str ..1) 2 J)Str7-4 2) ae
2O | 19.0 | 22.6 | 16.5 | 19.4|| 8} A.m.|/6P.m. | 0.107] 1.0|| 10 | Str. .| 10 |Nim..| 5 | Str.
21 | 19.0/ 28.2! 24.0] 23.7 || 84. ar. Night. | 0.395} 5.0/| 10 | Str. .| 10 | Nim 10 | Nim
22 | 24.0 | 36.0 | 26.0 | 28.7 = so ls ll ae =| 8)Str 1 8 Str!) 2) | ite
23 | 9.0| 28.1 | 23.2 | 20.1]| SP. M. e a -|| 5 |Str. .| 8 | Str. .| 10 | Nim
QA | 27.8 | 42.8 | 29.7 | 33.4 - |8A.m. |-0.362] .1.0)| 10] Nim. .|.8 | Si. ..| = =
25 | 20.2 28.8 | 19.0 | 22.7 L re - | -|] 4 Cire & ite Gin yp bie Q
26 | 9.0 | 35.1] 29.8 | 28.0 2 ai = = {| 2[Str «| 8 | Str =} “
27 | 22.9 | 35.3 | 24.5 | 27.6 2 a ‘ cepts . 1. |-Guestr. | i- es
28 | 18.0 | 40.9 | 36.3 | 31.7 iy ar " ev eS gf St ap Si Rete as | Str.
Eee eens ea) een
Mean, - 31.23 || Sums, . 8.646 7.0,| Mean, Q 6.3
Max . 50.0
Min ze)
{ Fog and Mist.
-1868.] HOUSE—No. 380. 35
FEBRUARY, 18 6 %7.—ContTINvUED.
WINDS BAROMETER. FORCE OR RELATIVE
PRESSURE OF || HUMIDITY OR
TAM 2pP.M. | 9p. M. || BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF| |
———- TO FREEZING POINT. In INCHEs. SATURATION. &
Ble| a jel a lel] = | eile elalelj/e|a|oal A
S.E.| 3] WwW. | 2/|N.w.| 3 || 29.396 | 29.339 | 29.582 | 29.439 || .183 | .239 | .145 O3t| 21)" 69 i
N.wW.| 1/S.E.{ 2] E. | 2 || 29.709 | 29.645 | 29.466 | 29.607 || .112 | .139 | .199|} 100} 64/ 98 2
N. 1|s.E.|1)]|S. E.| 1 || 29.106 | 29.073 | 29.128 | 29.102 || .196 | .286 | .212 || 100 | 100 | 100 | 3
N.w.| 4] w. | 2/|S.E.| 2 || 29.389 | 29.577 | 29.618 | 29.528 || .146 | .158 | .197 72 | (G6ry 9p 4
wow. | OL Ps. |S y. 4 || 29.229 | 29.301 | 29.482 | 29.337 || .204 | .207| .174|| 100} 84) 78 5
S.W.| 1|N.w.| 4|N.w.| 1 || 29.741 | 29.758 | 29.931 | 29.810 || .135 | .160 | .147 Si |” Gai 92 6
s.E.| 1 Ss. | 2| 8. E.| 1 || 30.113 | 30.126 | 30.173 | 30.137 || .113 | .162 | .160|| 100 | 73 | 100 P
Ss. |S. w.|1 - | -— |} 30.108 | 29.996 | 29.818 | 29.974 || .118 | .194 | .209 |} 100 | 73 | 100 8
§.W.| 1|S.w.| 1] Ss. | 3 || 29.452 | 29.363 | 29.235 | 29.350 || .210) .278 | .241 | 100 | 100 | 100 9
N.w.| 5 |N.w.| 6 | N.w.| 4 || 29.208 | 29.677 | 30.210 | 29.708 || .111 | .075 | .060 83 | 74/|-100 | 10
w. | 2| 8s. |3i]>s. | 4 ]| 30.584 #561 30.494 | 30.546 || .o62| 108 | .118 || 100 | 78| 91 | 11
Ss. 3 |S. E.| 3/8. E. | 2 || 30.354 | 30.272 | 30.245 | 30.290 || .147 | .145 | .192 || 100} 65| 93] 12
8. 1|)s.E.| 4] Ss. | 3 || 30.174 | 30.047 | 29.920 | 30.047 || .180 | .267 .275 || 100 | 83} 100} 13
Ss. 1|s.w.| 1 | N.w.| 1 || 29.809 | 29.843 | 29.907 | 29.853 || .295 | .295 | .257 99} §3| 89| 14
N.w.| 3/|S.W.| 2 |N.w.| 1 || 30.072 | 30.124 | 30.204 | 30.133 || .131 | .109 | .123 26,| 900°). OL lanbes
N. 2) E. |1] E. | 1 || 30.098 | 29.835 | 29.531 | 29.821 || .147 | .187 | .183 100 100 | 100 | 16
S.E.| 1]N.wW.| 5 | N.w.| 5 || 29.492 | 29.578 | 29.696 | 29.589 || .179 | .157| .145 || 100 | 65; 69 | 17
Mw.| 1/s.w./2/ 8s 1 || 29.789 | 29.731 | 29.660 | 29.727 || .188 | .149 | .167 97 |" .60 | 82 sks
N.W 1|/ Ww. |3|N.E.| 3 |} 29.640 | 29.762 | 29.948 | 29.783 || .171 | .138 | .087 96 | 64] 69} 19
N.E 2|N.E.| 2|N.w.| 1 || 29.932 | 29.851 | 29.970 | 29.918 || .088 | .114 | .090 88 | 97 | 100} 20:
N-w.| 1/S.E./ 2|N.E. | 2 || 29.922 | 29.796 | 29.622 | 29.780 101 140 | .129|| 100 | 90 | 100 |} 2L
N.w.| 3 |N.wW.| 3 | N.w.| 4 || 29.655 | 29.682 | 29.804 | 29.714 || .129| .156| .113 || 100 | 75) 78 | 22
Ss. 1|N.w.} 1|S. E.| 2 || 29.974 | 29.846 | 20.718 | 29.846 || .064 | .105 | .124/] 100 | 71] 100} 23
w. 1} w. |3| w. | 1 || 29.299 | 29.385 | 29.600 | 29.428 || .152 | .192 | .160 || 100 | 72 | 100 | 24
N.W.| 2|N.w.| 2 | N.w.| 1 || 29.867 | 29.864 | 29.886 | 29.872 || .094 | .082 | .098 88 | 53 | 100 | 25
8.W.| 2|N.W.| 2 | N.w.| 4 || 29.855 | 29.868 | 29.935 | 29.886 || .064 | .128 | .188 || 100 | 62] 86] 26
N.w.| 1/|N.w.| 3 | Ww. | 1 || 29.984 | 29.966 | 30.066 | 30.005 || .106 | .127 | .086 90 | 62) 69 | 27 -
S.w.| 1} s.w.| 3|s.w.| 1 || 30.099 | 29.871 | 29.795 | 29.920 || .093 | .148 | 192 96 | 60] 90/] 28
|
Per cent. of Time and Force: || Mean, 295791 Mean, . 152 | Mean,. .. 86
N.W. & W.53; S.w. & S. 22; || Max. 30.584 || Max. . 295 || Max. . . 100
8.E. & E.19; N.E. & N. 6. Min. . 29.073 || Min. . . .060 | Min. 53
36 AGRICULTURAL .COLLEGE. ‘[Jan.
MARCH, 1867.
Shalala OR RAIN AND SNOW. CLOUDS.
, | THEOPEN alr oi |e al Sa : ana re cz.
ae Pa | 2 |285/2 |loy sai cl a
7 R || se | t= [See] osl/e2l 3a | ee] 23 les] ee
ef | 2/2] 8|| 22) 2 |zez] €3|| 22] 22 | 23] 22 | ee] £2
aleje|o |i 8%} 8% jee8| 85) 3) a> | 23 eee
1 | 32.0 | 33.9 | 31.2 /32.4]| 12. a. , wy | St. 19 ee
2, | 33.3 | 44.0 | 28.5 | 35.3 - |6A.mM. |0.170] - || 10 |Nim..| 7|Str. .| 21Str. .
3 | 12.0 | 23.4) 23.0 | 19.5 || Night. . ee ltd | Str... 7 | ee
4. | 19.0 | 31.0 |.28.0 | 26.0 - [3 P.M. [0.645] 5.0 || 10 | Nim. .) 19] Nim. .| 10] Str. .
5 | 27.4| 36.3 | 20.7 | 28.1 : = - | = || 9 | Str.) 3 CRiie ine
6 | 15.8 | 32.9 | 28.7 | 25.8 || Night. | - ~ 1ST 9° | Str, : PRESSURE OF|| HUMIDITY OR
TA. M 2P. M 9 P. M. BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF| 3
eee ' TO FREEZING POINT. In INCHEs. SATURATION. 8
Pose) © |s| 34s A FI i & 4 ie | eee bor ae PS
; S.E.}| 1.]S.w.| 2} E. | 1 || 29.848 | 29.777 | 29.789 | 29.805 || .401 | .302 | .415 GON AS ted a,
§.E.| 3/jS.E.| 4]S. E.| 2 || 29.793 | 29.696 | 29.625 | 29.705 |) .417 | .499 | .518 79 | 71 | 100 2
s. B.| 3/s.w.| 31 w. | 1 || 29.384 | 29.306 | 29.323 | 20.338 || .5676 | .762 | .618|| 100 | 86 | 100 3
S. E. 1 WwW. | 4/N.W.| 2 | | 29.374 | 29.448 | 29.568 | 29.463 || .550 | .433 | .426 92} 63] 82 4
x.w.| 1 | x-w.| 2 | x-w.| 1 || 29.687 | 20.665 | 20.725 | 29.602 || 428 | .345| .347|| 82] 40) Gt] 5
N.W.| 1/8. W. 3 | N.W.| 1 || 29. 761 29.628 | 29.642 | 29.677 || .433 | .623 | .588 87 | 53] 8 6
S.E.| 2/8. E.| 4|N.E. | 2 | | 29.659 | 29.600 | 29.711 | 29.657 || .624 | .820 | .556 86 | 74 | 100 W
} N.E.| 3 /N. E. 3! N. | 3 || 29.823 | 29.812 | 29.854 | 29.830 | | .883 | .896 | .3824 76 | 76! 7% 8
H.- 3 |N.E.| 3 | N.E.| 1 | | 29.788 |. 29.780 | 29.854 | 29.801 || .396 | 347.) .321 O20) toma nace 9
ME 1! EB. | 2/8. B. | 2 |} 29.989 | 20.936 | 29.994 | 29.956 || .862 | .466 | .809 84] 63) 8 10
S.E.| 1/s. E.| 1/8. E.| 3 | | 30.016 | 20.935 | 29.924 | 29.958 || .348 | .532 | .350 83 | 63) 70 | 11
$E.| 3/s.H.} 4] S. | 1 || 29.875 | 29.728 | 29.704 | 29.769 | | .484 | .568 | .586 OF |. 107. 97 nl aee
S.5.}/ 1] w. | 4] W. | 1 || 29.690 | 29.645 | 29.724 | 29.686 | | .614 | .594 | .469 95'| 55") 68)) 13S
Ww. 2\|s.Ww.| 2] S. 2 | | 29.848 29.8 13 | 29.858 | 29.840 | | .563 | .576 | .396 88} 60; 74) 14
SE.| 2/)/s. 8.) 4] E. | 8 || 29.810 | 29.728 | 29.718 | 29.752 || .510 | .726 | .619 O70 | (92)
Ss. E 3 - |-—|S. E.] 1 | | 29.713 - | 29.267 ~ .657| -— | .642/] 100/ - | 100; 16
8. E Ps: E.| 2) 8. 2 | | 29.872 | 29.836 | 29.832 | 29.847 | | .713 | .780 |".678 | | 100 97 | 100 | 17
5. B.|) 2/|s.w.| 4 — | — || 29.734 | 29.682 | 29.702 | 29.706 | | .662 | .778 | .581 || 100} 98; 97} 18
N.W. 2 w.| 2] w. | 1 || 29.784 | 29.810 | 29.846 | 29.813 || .416 | .413| .514/| 82] 51| 98) 19
Ww. 1} w. | 1] w. | 1 || 29.907 | 29.897 | 29.949 29.915 || .484 | .530 | .507 97 | 59; 86) 20
S.w.|.1/\s.E.| 2/8. E. | 3 | | 29.980 | 29.902 | 29.929 | 29.987 || .552 | .681 | .595 96) 74] 93:5) Ba
Sore 1) 8. E.| 3 |S, 1 | | 29.949 | 29.891 | 29.912 | 29.917 || .605 | .580 | .472 91} 68) 83} 23
S.E.| 2/|S.E.| 2 |S. E.| 2 | | 29.894 | 29.801 | 29.762 29.819 469 | .609 | .674 8 | 67; 98 | 23
eed) Ss. wW.| 1 |S. E.} 3 | | 20.721 29.644 | 29.673 29.679 || .631 | .819 | .571|| 100) 76] 82) 24
. E. 2| gn. | 4/N.E.| 4 || 29.721 | 29.759 | 29.841 | 29.774 | | .533 | .543 | 487 94) 83 | 94) 25
x. E 1)N.E.| 3 |N.E.| 2 29.889 29.851 | 29.883 | 29.874 || .439 | .443 | .405 88 | 56) 74/] 26
N.w.! 4/n.w.! 1|N.w.| 1 || 29.786 | 29.693 | 29.672 | 29.717 || .500 | .603 | .600}| 100 | 100 | 100 | 27
come oe} WwW. | 2) SE. 7 2 | | 29.645 | 29.655 | 29.737 | 29.679 | | .687 | .704 | .592]| 100 | 67] 92) 28
Rew.) 3/|8.W.| 2/8. E. | 3 || 29.938 | 29.773 | 29.726 29,812 007 | .478 | .513 86 | 50) 76| 29
pS. EB.) 2)|s.w.| 4|S.Ww.| 2 || 29.642 | 29.455 | 29.375 | 29.491 || .563 | .735 | .718 94 /| 65) 81; 30
Per cent. of Time and Force: || Mean, ae « 29.756 | Mean, . .534 || Mean, . .82
H.W. & w. 21;8.w.&S.16; || Max. 4 ; - 30.016 || Max. . .820 || Max.. . .100
8. al 48; ‘N. E. & N. 15. || Min. : . . 20,000.) Min, =. . 00 Min. . . 40
44 AGRICULTURAL COLLEGE. - [Jan. -
JULY, 186%.
a
RAIN AND SNOW. CLOUDS.
THERMOMETER IN
ul EN AIR. DD bo b wo °
& THE OP = e a E oF 8 E TAM. 2P.M. 9P.M.
= "to Sh |605) & —- pe ——
3 ak on, | SES] ow 3 oi So ‘aa | .
= 3 ic) De) |S D oa my oa Get
a = 3 ‘Se ~|\iwo| & g | ve rn en og
A o 8 os ° n | on ~ n wn
a) — -— vO! =o aes oS ae oO es Lo]
o | 4 os o@ |eS2\/Sa/| 23) 3B )63| 3B | oe 38
> g E ao3| $2 S| a8 3| 2° Bi ene
oe | < ane Es |868| 22/\/88| go Go| Ss |88| Gs
A = H a < i=) 40 i <0 4 45 i
1
r
us
* Shower. .
<
a
“ ‘ i
- 1868.] . HOUSE—No. 30. 45
a Urine, 1:8 6:7 _—ContInvEp.
WINDS. | BAROMETER. FORCE OR RELATIVE
ee PRESSURE OF || HUMID: TY OR
7AM. | 2P.M. 9P. M. BAROMETER HEIGHT REDUCED VAPOR. FRACTION OF F
3 a | TO FREEZING POINT. In INCHES. SATURATION. | 3
meee |. (12 |_| | | ry Sa aa ee
= © = 3) 5) a) P= = s F- <
w. | 3 | x.w.| 4 | Naw.| 1 || 29.400 | 29.518 | 29.618 | 29.512 || .672| 443] 410|| 75 | 46| oo] 1
w. 1} w. | 1|N.w.| 1 || 29.689 | 29.628 | 29.620 | 29.646 || .510 | .457 | .542/) 88 | 49] 88 2
s. w.| 1|s.w.| 3] w. | 1 || 29.644 | 29.587 | 29.573 | 29.601 || .622 | .578| .775]| 93 | 48] 95 3
E. 1 | S.w./| 1} W. | 1 || 29.525 | 29.507 | 29.568 | 29.533 || .712 | .700 | .685 || 92] 92 | 100 4
E. 2|N.E.| 1|N.E.! 1 || 29.684 | 29.728 | 29.728 | 29.713 || .580 | .553 | .543 || 100 | 94 | 100 5
N. 1 |S. E.| 1| 8S. E.| 1 || 29.667 | 29.539 | 29.454 | 29.553 || .633 | .717 | .817|) 100 | 95 | 100 6
W.w.| 4 |N.W.| 2/S. E.| 1 || 29.518 | 29.521 | 29.587 | 29.542 || .624 | .614 | .681 79 | 54] 90 7
N.W. 1| w. | 3] w. | 11] 29.682 | 29.684 | 29.712 | 29.693 44 460 | .511 78 | 49] 88 8
MN. 2/)S.E.| 2] S. | 1 || 29:745 | 29.640 | 29.648 | 29.678 || .485 | .539| .508 || 86 | 65 | 95 9
N.w.| 3 |N.w.| 2] N. | 1 || 29.749 | 29.766 | 29.794 | 29.770 || .473 | .484| .508|| 88] 50; 91] 10
E. 2 |S.W.| 3/8. E.| 3 || 29.768 | 29.659 | 29.634 | 29.687 | | .593 | .678 | .664|| 94] 68) 95) 11
s.E.| 2]|s.w.| 2 | x.w.| 2 || 29.566 | 29.550 | 29.612 | 29.576 || .701| .704| .579"|| 100} 69| 7s! 12
Ws 4/ N. | 3|N.W.| 1 || 29.753 | 29.821 | 29.912 | 29.829 |} .348 | 251) .450// 72 | 49] 87] 13
oat i) ew. | 1 — | — || 30.025 | 29.988 | 29.988 | 30.000 || .485 | 469) .495|| 92] 52] 90| 14
S.E.{ 1/|S.W.| 2/S. E.| 1 || 29.974 | 29.863 | 29.801 | 29.879 || .475 | 494] .526]| 100} 52] 89] 15
S.E.| 2/S.W.| 2] S. | 2 |} 29.753 | 29.680 | 29.705 | 29.713 || .516 | .628| .558// 91] 80] 100] 16
w. 1] N. | 2|N.w.| 1 || 29.771 | 29.737 | 29.789 | 29.766 || .518 | .422| .447// 100} 50} 99] 17
N. 1; N. | 2|N.w.| 1 |} 29.803 | 29.774 | 29.790 | 29.789 || .455 | .428°| .439|| 99 | 67] 89) 18
N. 2] N. | 1) N. | 2 || 29.796 | 29.703 | 29.701 | 29.733 || .455 | 528] .502|| 97] 97) 94] 19
N. 1|N.E.| 3; N. | 1 [| 29.651 | 29.595 | 29.528 | 29.591 || .493 | .509 | .518 || 100 | 83 | 100 | 20
N.W.| 3 |N-E.| 2 | N.W.| 1 || 29.418 | 29.428 | 29.429 | 29.425 || 427 | 467) .496|| 92] 79] 92] 21
N.E.{| 1 |N.w.| 3 | N.w.| 1 || 29.441 | 29.413 | 29.500 | 29.451 || 495] .523| .514/| 94 (69) 90) 22
owe 1| ©. |1| £ 1 || 29.592 | 29.617 | 29.647 | 29.619 || .518 | .570| .592|| 100} 57] 84] 23
N.w.| 1/S.w.} 2] s. | 1 || 29.667 | 29.572 | 29.521 | 29.587 || .596 | .847 | .785|| 100 | 72| 90| 24
S.E.} 1|S.w./ 1/8.w.| 1 ||.29.582 | 29.455 | 29.522 | 29.500 || .701 | .916 | .708|| 98 | 91) 100} 25
N.w.| 1| Ww. | 2 |N.w.| 1 || 29.897 | 29.501 | 29.627 | 29.508 || .685 | .668 | .622|| 100; 86 | 95 | 26
8.E.| 1/|s. £5 S. E.| 2 || 29.735 | 29.755 | 29.723 | 29.738 || .631 | .713 | .663 100 | 89 | 98 | 27
S.E.j 2| Ss. | 4|S.E.| 2 || 29.659 | 29.577 | 29.494 | 29.577 || .708 | .977| .868]| 100 | 87] 97] 28
S.wW.| 1/S.w.| 1 | N.w.| 2 || 29.504 | 29.466 | 29.598 | 29.523 || .790 | .916| 505]; 94] 87] 73| 29
NeW. 1] w. | 3] w. | 1 || 29.756 | 29.763 | 29.855 | 29.791 || .396 | .434| .486|} 75 | 51] 94] 30
Nw] 2) E. | 2/8. E.| 3 || 29.995 | 29.947 | 29.947 | 29.963 || .483 | 489] .505)| 100) 63) 97/ 31
Per cent. of Time and Force: Mean,, . .« «, aoc) || Méan; |. .572'|| Mean, . 85
N.W. & W.38; s.w. & 8.18; || Max. : . - 380.025 || Max. . . .977 || Max. . . 100
BoE. & E.24;N.E.&N.20. || Min... . . . 29.397 / Min. « « ah || Min. ©. 5.46
onmN OO PP | NW EF | Day of Month.
Hoe
He ©
62.0
58.2
THERMOMETER IN
THE OPEN AIR.
T ASM:
2 P.M.
56.0
63.8
67.0
61.4
61.0
63.5
70.7
71.7
69.0
72.0
68.8
68.0
78.0
80.8
79.7
83.5
80.4
69.2
76.1
76.1
73.8
72.0
50.5
64.5
70.0
69.0 | 70.0
66.9
69.5
68.8
71.8
67.8 | 83.0
69.7 | 82.9
63.3 | 73.4
59.9 | 79.0
63.0 | 69.0
62.0 | 65.5
63.0 | 77.5
60.9 | 73.8
57.3 | 77.0
59.8 | 76.0
64.4 | 79.3
71.3 \ 71.8
67.4
48.3 | 66.0
Min. ,
* Thunder Shower.
82.0 |
83.3 |
M.
9P.
Mean.
AGRICULTURAL COLLEGE.
AUGUST, 186%.
Time of begin’g
of rain or snow,
| ‘
66.0 | 64.7 || Night.
68.0 | 66.9
64.0 | 66.3
68.5
.0 | 69.6
714
25.4
74.5
Sum,
Time of ending
of rain or snow.
-M.
melted snow in
gauge, inches.
‘| Depth of snow,
Am’'t of rain or
inches.
9,161 -
RAIN AND SNOW.
[Jan.
?
CLOUDS. .
TA.M 2P. M. uP. Mu
a3| a° | £3, 2° | 23] 2°
2| Cir. .| 7°) Coestr’| ie Sire.
10 | Nim..| 10 | Nim 2 Ser. .
10 | Nim..| 10 | Nim. - -
9 | Fog, 2 | Cum oe, WORE! in
1| cir. -)| 4 er, aoe ee
10 | Str. .| 8 | Cu-str.| & 4Str.. .
9 Re ty Cum..| 3 {Str. .
7|Str. .| 4 | Com -
10 str. «| 24) Ra |{5 str.
1) Str. .| 9° "|i, ee eee =
1/Str. .| 1 |Cum..|] - a
- - - - 1 (Sir)
3) Str: | O° Ste: o.oo
10 | Nim 7 |Cum..| 10 | Nim.
9|Str. .| 10 | Nim..| 10 | Nim.
10 | Nim..| 10 | Nim. .|10 | Nim. .
8 | Str. .| 9) Neme oy -
2 SE.) oe - 3 | Cum..
7|Str. . 5} Cin, Bes ete
3) Str. 7) 00 Sila # Str. .
8 | Str. .| 8 "Cum. 2] 20 ste
10 | Cu-str.| 10 | Nim 10 | Nim. .
10 | Nim 10 Nim 8 |Str. .
10 | Str. .| 1°} Cam 9 |Str. .
aS as - | Cum 2 | tre).
7 |Fog, .| - |Str...| 5 |Str. .
10|Str. .| 5 |Cu-str.| 10 |Str. .
10 | Nim 8 “| Ste, (40'S Speers
4|Str...| 2 | Cu-str.| - «
- - 1 Ste. | YT .PSmeiX
Mean, ‘ : 5 fs
+ Sprinkle.
1868.) HOUSE—No. 30. AT
AUGUST, 18 6%.—ConrtTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
aaa aa a ee SURO UM T DLE yrOn
TA, M. 2P. M 9 Pp. M. BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF a
1 ; TO FREEZING POINT. In INCHES. SATURATION. &
iS) ts © = 3) 2 A A a a A A
Meee efelaici 2} ef] a} ena slahelalslé
} 8. E.] 1/)8.E./ 2/8. E.| 1 29.909 | 29.808 | 29.752 | 29.823 || .449 | .423 | 593 || 100 | 77 | 94 i
mei | N. | 1 — | = || 29.657 | 29.531 | 29.464 | 29.551 || .584 | .693 | .647]] 100 | 100 | 95 2
! eee. | 1 | S.. | 1 — | — || 29.669 | 29.717 | 29.782 29.723 650 | .673 | .590 || 100 | 100 | 100 3
. | 1 | N.w.| 2 | N.w.| 1 || 29.899 | 29.870 | 29.883 | 29.884 || .537 | .639 | .573|| 100 | 69| 93 4
) S.w.} 1} w./1] w. | 1 || 29.917 | 29.869 | 29.886 | 29.891 || .537 | .495 | .622/| 100 | 49] 96 5
s.E.| 1|/s.w.|3]|s. 5.| 1 || 29.924 | 29.995 | 29.807 | 29.905 .578 | .813 | .738]] 100 | 82] 100 6
$.E.| 2]/s.4E.| 1]|S. E.] 1 || 29.915 | 29.845 | 29.849 | 29.870 || .742 | 847] .770|| 100] 75] 98 t
WW 1|s.w.| 2/8. E.| 1 || 29.983 | 29.836 | 29.835 | 29.851 |] .769 | .808| .708|| 100} 76] 100] 8
s.E.| 1/s. £.| 2|s. EB. | 2 || 29.856 | 29.796 | 29.894 | 29.819 || .686 | .757 | .714 99} 76| 97 9
S.E.| 3 | We ecnliSs BE. | 2 29.754 29.682'| 29.762 | 29.733 || .772 | .703 | .657 || 100 | 100 | 100 | LO
N.w.| 1/|N.w.| 3/58. £5. | 1 || 29.851 | 29.827 | 29.839 | 29.839 527 446 | .504 96.) 50.| O40 EL
Ae 1|s.w.] 1/58. E.| 3 || 29.849 | 29.753 | 29.680 | 29.761 || .485 | .547 | .563| 100 | 62] 88/12
pee £18. | si) Ss 4 || 29.630 | 29.550 | 29.573 | 29.584 || .584 | .683 | .620 97 | 84] 89/13
S.E.j| 1] Ss. |2]| s. | 2 }| 29.597 | 29.617 | 29.713 | 29.642 || .720 | .871| .696|| 100} 79] 100 | 14
etek tk | N. 11) Nz 1 || 29.766 | 29.803 | 29.802 | 29.791 || .703 | .728 | .635 |} 100 | 100 | 100 | 15
N.E.| 2/|N.E.| 1] w. | 1 || 29.708 | 29.540 | 29.491 | 29.580 || .647 | .662 | .708 || 100 | 100} 100 | 16
E. 2/S.E.| 1] E. | 1 || 29.485 | 29.386 | 29.443 |.29.438 || .718 | .780 | .708 || 100 | 100 | 100 | L7
S.E.| 3/s.w.| 3] w. | 1 || 29.563 | 29.544 | 29.573 | 29.560 || .673 | .943 | .630]| 100; 85} 82/18
$.E.| 1] s.w.| 4 |N.w.| 1 || 29.594 | 29.593 | 29.632 | 29.606 || .626 | .731 | .667 88 | 67] 96/19
S.w.| 1/s.w.| 2| Nn. | 1 |} 29.726 | 29.710 | 29.710 | 29.715 || 543 | .584 | .552 94} 73 | 98) 20
N.w.| 1/N.w.] 1] N.w.| 1 || 29.729 | 29.662 | 29.660 | 29.684 |} .507 | .628 | .625|/| 100} 65 | 98 | 21
N.w.| 1/N.w.! 2|N.4E. | 2 || 29.694 | 29.692 | 29.693 | 29.693 || .568-] .649 | .588 || 100} 94] 93 | 22
mee. | 2/N.E.| 2 - | — || 29.631 | 29.562 | 29.569 | 29.587 || .554 | .618 | .590 || 100 | 100 | 100 | 23
S.E.| 1]|S. E.| 2 | N.w.| 1 || 20.581 | 29.506 | 29.580 | 29.556 || .570 | .804 | .624]| 100 | 88] 100 | 24
orl) N. | 3] 8. fl 29.716 | 29.743 | 29.826 | 29.762 || .524 | .480 | .490]} 100 | 59 | 96 | 25
S.E.| 1/8. E.| 2|8. E.| 2 || 29.907 | 29.839 | 29.856 | 29.867 || .466 | .652 | .566|| 100 | 73] 94 | 26
S.E.| 1] s. | 3/5. E.| 1 | | 29.849 | 29.756 | 29.738 | 39.781 || .509 | .610 | .576|| 100] 70] 100 | 27
Som.) 1)s8s.5.| 5 E. | 3 | | 29.673 | 29.543 | 29.522 | 29.579 || .696 | .768 | .736|| 100] 79| 97 | 28
S.E.| 1/N.w.| 2| w. | 1 | | 29.474 | 29.479 | 29.533 | 29.495 || .759 | .547|.501|/} 100} 72] 83 | 29
WY. 1|N.w.| 4 | N-w.| 2 || 29.619 | 29.681 | 29.868 | 29.723 || .483 | .357 |] .293|| 100] 54] 68 | 30
N. 1./8.W.| 3/58. E.| 2 || 29.969 | 29.894 | 29.810 | 29,891 || .334 | .366 406 100 | 58] 94| 31
]
Per cent. of Time & Force: Mean, : : - 29.716 || Mean, . .618|| Mean, . . 91
N. W. & w. 22; 8. w.& 8.23; || Max. . - «| Soper | Nias” 6. OFS Max.” . > 100
8.E. & E. 42; N.E.&N. 13. || Min.. : : - 29.386 || Min. . . 293|| Nim. . . 49
48
AGRICULTURAL COLLEGE.
SEPTEMBER,
186%.
i'w Vey fi
)
. et
y
. 7
Tan.
ne AND SNOW. — CLOUDS.
THERMOMETER IN . *
THE OPEN AIR. bo wy |eRal ys
& es = 3 B63 z TAM 2P.M. OP. M.
- |—_—— oa aS | eee
8 2h Ogi omsiee te of so Sa
= « © % © pee ee 2 Gt oe win eo —
te one og SOS aij eal o 2 | ee) a ee ieee ees
- mA a a = o& one SEsiSG]| 25 3 | 25 e | Ss >
4 a 4 fe ae oFula eg os e.8 os a x) os 2 i)
a a A Ay ® Ex Weel Ess ® or Eo = Elo = 8 Eo = 8
a é a a = a a <4 Qa - 2 5. | Str”.
30 | 41.9 | 48.7 | 39.8 | 43.5 -~ |10A.m.| 0.298] -|| 10 |Nim..| 3 | Str. 1 | Str.
Mean, . 59.99 || Sum, » +. 1.107. - || Mean ; c C : es as daa
Max. . . 80.0 a |
Min. . 39.0
* Sprinkle. } Little shower, § Shower.
t Thunder-shower,
1868.) HOUSE—No. 30. 49
SEPTEMBER, 18 6 %.—ConrINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
: —— PRESSURE OF || HUMIDITY OR
TA. M 2y.. M 9 P. M. BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF ‘Z
ae oe TO FREEZING POINT. Iv Incues, © || SATURATION, =
E 3 i 3 : atl: 3 3 oj | eae it: a. a er 5
N.w.| 2| E. | 1} Ww. | 11} | 29.651 | 29.512 | 29.535 | 29.566 || .861 | .588 | .489]] 100 | 85 | 100 £
S.w.| 1/S.w.| 1] E. | 1 || 29.775 | 29.809 | 29.854 | 29.813 || .463 | .543 | .592]| 100 | 73) 97 2
E. 1/s.E.{/ 1] E. | 2 || 29.895 | 29.845 | 29.840 | 29.860 || .572 | .643 | .548}| 100 | 79 | 100 3
S.E.| 2/|S.W.| 3] W 1 | | 29.802 | 29.730 | 29.762 | 29.765 || .576 | .770 | .580 || 100 | 83 | 100 4
w. 2/|S. E.! 1} S. E.! 1 || 29.821 | 29.774 | 29.771 | 29.789 || .494 | .782 | .605 99 ! 86} 100 5
: S.E.}) 3/S.E./ 3/8. 2 | | 29.769 | 29.732 | 29.742 | 29.748 || .603 | .709 | .677 || 100; 91] 99 6
N. 3) N. | 4] E. | 1 |) 29.803 | 29.912 | 30.007 | 29.907 || .662 | 391) .519}| 100] 61) 94 Zi
| N.*| 3|N.E.| 3 |N.E. | 1 || 30.106 | 30.062 | 30.036 | 30.068 | | .852 | .479 | .449 70 |\- 66 | 92 8
N. 21S. E.| 2|S.Ww.| 1 || 29.954 | 29.824 | 29.748 | 29.842 || .443 | .606 | .576|| 100 | 92 | 100 9
| S.E 1| n. | 2/N.w.| 4 || 29.602 | 29.590 | 29.701 | 29.631 || 588 | .212| .377|| 100| 81] 75 | 10
N Br oN. PE — | — || 29.861 | 29.840 | 29.834 | 29.845 || .811 | .371] .341 91.) 64); 100] IL
N.w-| 1/S.W.| 4/8. E.| 2 || 29.822 | 29.723 | 29.705 | 29.750 || .298 | .478 | .443|| 100 | 72] 97) 12
s.E.| 2}s.w.| 4] w. | 1 || 29.665 | 29.484 | 29.516 555 473 | .688 | .680 100 | 78 | 99 13
N.E.| 4] N. “4 N.W.| 2 || 29.822 | 29.908 | 30.045 | 29.925 || .235 | .226 | .266 6 | 43) 78/14
N.wW.| 1/S.w.|)3 | E. | 1 | {30.179 | 30.137 | 30.105 | 30.140 || .257 | 880} .385 || 100 | 76, 94] 15
SH} 1)S.w.| 2) Ss. 2 || 30.089 | 29.975 | 29.913 | 29.992 || .331 | .516 | .6389|| 100; 85] 97);16
N.W.| 1/5S.4E./ 1/58. E.| 2 |} 29.925 | 29.906 | 30.009 | 29.947 |} .504 | 804] .574]| 100} 81] 93 | 17
Soe) Lise: | 2 - | — || 29.993 | 29.845 | 29.787 | 29.875 || .560 | .772 | .708 || 100 | 91] 100) 18
Maw) | Lo) No. |2 S. E. 1 | | 29.800 | 29.862 | 29.900 | 29.854 || .706 | .571| .809|| 100 | 85 | 64]; 19
S. EB.) 2/S.E./ 31S. E.| 2 |4 29.877 | 29.735 | 29.697 | 29.770 | | .524 | .702 | .708 99; 83] 100 | 20
N. aN. S| N. 3! — | 29.825 | 29.861 ~ - 396 | .449 - 60 | 100 | 21
S.E.} 1] w: | 3) w. | 1 || 29.846 | 29.740 | 29.717 | 29.768 || .311 | .414| .405}] 100 | 67] 94 | 22
N.W.} 5 | N.W.|'3 | N.w.| 1 | | 29.955 | 30.040 | 30.151 | 30.049 | | .202 | .229 | .216 67 | 49| 77123
N.W.| 2/|S.w.| 4/8. E.| 2 || 30.216 | 30.093 | 30.002 | 30.104 | | .278 | .340| .875 1] 100 | 61] 93 | 24
S.E.| 3]|N.wW.| 2 | N.wW.| 2 || 29.752 | 29.581 | 29.664 | 29.666 || .377 | .530 | .399 98 | 97] 86 | 25
N.W.| 3 |N.W.| 4|N.w.| 3 || 29.729 | 29.698 ; 29.731 | 29.719 || .311 |-.279 | .267 841} 58; 81| 26
N.E.| 2/|N.W.| 1|N.E.| 1 | | 29.764 | 29.702 | 29.720 | 29.729 || .238 | .332 | 338 || 100 | 55 | 94 | 27
N.W.| 1/|8S.E.| 2|s. E.| 2 || 29.748 | 29.660 | 29.672 | 29.693 || .288 | .488 |) .431|| 100] 75 | 99 | 28
S.E.} 2/8. E.| 3j|S. E.| 1 || 29.551 | 29.403 | 29.379 | 29.444 || .433 | .562 | .529|| 100] 71] 97| 29
N.W.| 4/N.W.| 6 | N-w.| 3 || 29.524 | 29.564 | | 29.682 | 29.590 || .249 | .172 | 173 96 | 52] 73} 30
+ Per cent. of Time and Force: || Mean, . . . 29.807|| Mean, . .460|| Mean,. . 86
Sue Wee W.dt; 8.w.&8.14;|| Max. . . . 30.216 || Max.. . .782|| Max. . . 100
; 8. E. & E. 32; 'N.E. & N. 20. Ming . ° «) > (29879 |i) Min...) « sdZ#dapi Min. « ods
AGRICULTURAL COLLEGE.
OCTOBER, 186%.
a tne RAIN AND SNOW. CLOUDS.
“ rere es BE Fig E Bi bie itt 2P.M 7 9 P.M
a ee | 28 |S52] a.
2 ee | 98 (cee eo 28| 5 |e
slale)/alail ee | of [p28 s8\| 25|.52 |e] a. or
1 | 30.0 | 58.5 | 45.0 | 47.5 2 r eo | ere ee le a 1 | Str.
2 | 44.5 | 68.8 | 60.5 | 57.9 4 rm eile Salih - |) 6 ol Sta) a) i es
8 | 57.0 | 61.0 | 51.5 | 56.5 = © eT ie 2 |Cu-str.| 6 | Str. 8 |Str. .
4 | 34.9! 55.0 | 49.7 | 43.2|| Night x sulky aaSblin 8. ohSibe. 7 |Str. .| 10 | Str.
5 | 48.2 | 51.0 | 52.5 | 50.6 - 4l10B 1.852| - || 10 | Nim. .| 10 | Nim. .| 10 | Nim. .
6 | 45.0 | 53.0 | 46.0 | 48.0 - - - - 1 Ste. 3 |Cu-str,| 5 | Str.
7 | 37.7 | 52.0 | 38.8 | 42.8 ~ - es ihe = - - - ~ - -
8 | 92.4/58.3/42.6/444]| - J eh) sobhaenoheme ll al
9 | 39.0| 59.0 | 55.0 | 51.0 3 . eatin sade’. oltre 9 | Str ”.1 10 See
10 | 52.0 | 67.7 | 54.3 | 58.0 - - - = 7) seer. 2) Ste 1 | Cir.
Ll | 55.0 | 55.0 | 51.2 | 53.7] | 2 P.M. - -|- 10 | Str. 10 | Nim 10 | Nim,
12 | 45.5 | 49.2 | 48.8 | 47.8 - |3p.m. |0.470] - |] 10 | Nim..| 10 | Nim. .| 10 | Str.
13 | 45.0|54.8/47.0/48.9]/ - 4 ~ | +/) 8 |isi. .| 8. 1@u-ci| ia jie.
14 | 34.4 | 60.0 | 45.3 | 46.6 - - SS Gin Fog, 1 | Cum 3 | Cir. .
15 | 35.8 | 60.3 | 46.9 | 47.5 = - =o = gulag Bo aes 6 | Str. - =
16 | 38.0| 60.8 | 46.0 | 48.3 = . Sie = ilo aes = td MASE.
17 | 43.0] 67.8 | 54.5 | 55.1 . = =) = uthe+)[iBeg, | Iai ieieeaaae ~
18 | 52.9 | 76.0 | 61.3 | 63.4 2 - a) cdo bSmoke, 14}@uma.j ities 2
19 | 52.0] 73.8 | 56.0 | 60.6 4 a ek codbo= | Smoke,| 2. 1s0ir) ia anen ee
20 | 46.5 | 70.7 | 55.0 | 57.4 = = Shield. [stirs 3, | Cir.) oleue -
21 | 51.7 | 56.0 | 53.9 | 51.9 || Night. - |o0049| ~ |! 10 | Str. .| 10 | Str. .| 10 | Nim. .
22 | 56.0 | 67.0 | 52.7| 58.9/|6P.M. | Night. | 0.357} - 10 | Nim. .| 5 | Str. 10 | Nim...
23 | 41.8|50.0|37.8/43.2/| - ss elie ods ste”. = A)petee an
24 | 28.0 | 50.0 | 36.0 | 38.0 : z Sulit eh ill 4 ee 5
25 | 27.0 | 54.0 | 45.5 | 42.2 - - - tus 1 | Str. - |Cum,.| 2 | Str.
26 | 32.0|58.2| 41.5] 43.91] = s sual) alain . | 2 lene ei e
27 | 30.0| 60.0 | 40.0 | 43.3 a zs Sai. aA MET ities Se at pe
28 | 31.1 | 57.2 | 49.7 | 46.0 a x ally (inhi Bey eta 3 |Str. .| - | Smoke,
29 | 47.0/51.3| 49.7) 49.3|/64.m. | Night. | 1117] ~ || 10 | Nim..| 10 | Nim, .| 10 | Nim..
30 | 46.0 | 51.8 | 51.0 | 49.6 || Mist. 2 whee aeto. Str: | 10h IN, Ge ni
31 | 46.3 | 58.3 | 49.7 | 51.4 = . his} eds he Ste) 9 | Str, - .
eee wae) ees er
Mean, . »49.90}|)Sum,. 0. . 8.845 = || Meany. $2
Max.) \. . 76.0
Min. . . 27.0
--1868.] -- -HOUSENo. 80. 51
OCTOBER, 18 6 %.—ConTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
i hia a eee | PR RSSURE OF) HUMIDERY JOT
Tae 2P.M 9 P. M. || BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF, |
j : a TO FREEZING POINT. In INCHES. SATURATION. 5
§ 8 8 7
moletes |ci & |) 3i| x a A : a) ae ech Be Behe
N.W.| 2|N.w.| 4 | N.w.| 1. || 29.694 | 29.594 | 29.540 , 29.509 208 177 | .256 91>) 13% | .90 1
S\H.j* 3 |S.Ww.| 3) E 1 | | 29.517 | 29.376 | 29.319 | 29.404 || .265 | .380 | .420 92; 56) 81 2
Ww. 4| w. |4| w 1 || 29.431 | 29.521 | 29.707 | 29.553 || 325 | .286 | .187 70 | 541} 50 3
N.W.} 3/|8S.E./ 3/8. E. | 4 || 29.905 | 29.936 | 29.964 ; 29.934 || .193 | .278 | .206 97 | 66} 86 4
E. PAP NN. 9 TQ N 2 || 29.823 | 29.490 | 29.465 | 29.593 || .3380 | 374 | .388 98 | 100 | 100 5
N.W.| 3 |N.wW.| 5 | N.w.| 2 || 29.649 | 29.761 | 29.915 | 29.775 || .284 | .226 | .228 78| 59! 76 6
W. | 2|N.W.| 4 | N.wW.! 1 || 30.005 | 30.002 | 30.092 | 30.033 || .199 | .175 | .189 90 | 46] 83 Ff
S.E.} 1/S.w.| 1/S. E.]} 1 || 30.126 | 30.013 | 29.981 | 30.040 || .179 | .263 | .267 99 | 58 | 100 8
q S.E.| 2] 8. 3] 5S. 2 || 29.886 | 29.731 | 29.567 | 29.728 |} .238 | .809 | .389]| 100; 64) 93 9
S.E./ 1)8.w.| 3] &. 1 | | 29.421 | 29.341 | 29.354 | 29.372 .382 | .359 | .403 || 100 | 54} 100] 10
N.E 1|N.E.| 2|N.E.| 2 || 29.428 | 29.478 | 29.468 | 29.458 || .424 | .896 | .344 98.) 92) 9S aia
. N.E 1|N.E.| 2/8. E.| 2 || 29.475 | 29.508 | 29.497 | 29.493 || .302 | .297 | .380|}| 100 | 86) 98] 12
NoW.| 2)N.w.| 4] E. | 1 || 29.590 | 29.594 | 29.654 29.613 -265 | .223 | .288 92) | 520] * 901) HS
MWe 2) Ww. 13}, N 1 29.704 | 29.641 | 29.707 | 29.684 | | .194 | .251] .275]| 100 | 49 | 92) 14
Ww. 1\s.w.| 1} W. | 1 || 29.726 | 29.593 | 29.717 | 29.679 || .204 | .401 | .275|| 100 | 76/ 89/15
N.W-} 1) w. | 1] Ws | 1 || 29.889 | 29.899 | 29.947 | 29.912 || .227| .296 | .295|| 100; 57} 98| 16
S.W.| 1/|Sw.| 3/8. E.| 2 || 29.936 | 29.755 | 29.700 | 29.797 || .275 | .466 | 426/}| 100 | 70 | 100 | 17
8S. E.| 3| w: | 4/|N.w. i 29.615 | 29.548 | 29.614 | 29.592 || .895 | .449| .878 ||; 100 | 52] 71/|;18
Ee 1 |s.w.| 1 | N.w.} 1 || 29.733 | 29.740 | 29.836 | 29.770 || .888 | .469 | .365|| 100 | 57] 8 {19
8. EH.) 2/N.E.| 3 |N.E.| 1 29.985 30.005 | 30.087 | 30.026 || .312 | .416 ‘364 100} 57) 8 | 20
8. E.|/ 1/8. 4.| 11/58. B.| 1 || 30.065 | 29 997 | 29.977 29.946 374 | .411 | .410]| 100} 94] 100 | 21
S. E.} 2/S.w.| 3] Ww. | 2 || 29.852) 29.695 | 29.768 | 29.772 || .446 | .567 | .364// 100] 88| 93] 22
N-W.| 3 |N.W.| 3 | N.W.| 1 || 29.775 | 29.987 | 30.137 | 29.966 || .203 | .167 | .172 80] 48 | 78] 23
N.W.| 1/|N.w.| 3 | N.w.| 2 || 30.224 | 80.184 | 30.206 | 30.205 || .147 | .147| .1938/| 100 | 41] 84] 24
5. E.} 2/8. E.| 2/8. E.] 1 || 30.233 | 30.139 | 30.125 | 30.166 |} .143 | .286 | .211 |} 100; 58) 72) 25
N.wW.| 1/N.w./}1/ N. | 1 || 30.098 | 30.001 | 30.015 | 30.038 || .174 | .235 | .222|| 100} 50] 87] 26
SE.) 1/ w. | 2] w. | 1 || 30.073 | 30.027 | 30.088 | 30.063 || .165 | .262 | .227}/ 100} 51] 95 | 27
S-E.} 1/s.w.| 1] E. | 1 || 30.144 | 30.037 | 30.020 | 30.067 || .172 | .297 | .252|| 100| 64| 71| 28
i 2)N.E.| 2|N.E.| 5 || 29.874 | 29.660 | 29.477 | 29.670 1280 | 872 | 334 88 | 99 |. 94 | 29
UN. 4\ N. | 4/N.Ww.] 1 || 29.391 | 29.355 | 29.393 | 29.380 || .295 | .841 | .354 96} 89} 96) 30
ewe) 1] wn. | 3/N.w. 3 || 29.401 | 29.375 | 29.563 | 29,446 || .309 | 309} .231]/ 100 | 64; 66/31
Percent. of Time & Force: || Mean, . . . 29.780/| Mean, . .293|| Mean,. . 82
DN. W. & w.44;s. w. & s. 12; |; Max. , : - 30:235 |) Max, . '. 067 |f Max. .° . 100
$.E. & E. 23; N.E. &N. 21. || Min. . ; ; = 29 BIO Mts, 5° 6 4o Min. ay Oe
52 AGRICULTURAL COLLEGE. [Jan.
NOVEMBER, 186%.
PAREN Ait IN | searinnh Sahedali. | CL
a an 7h Naa ae £ ah oi 2 TA. M 2P.M. 9P. M.
= Be | BE |S6e)e |
3 = Bol eS le Se eal Be \ 3% 3%
s\2i.| ct. ll.8e | °2 |Seelgel cel. > 2) oe | og
Beis. |! icy | vies |. ca = 2 < AT |l.) o2 gi Ste es eee.
g | 24.0| 34.0 | 42.0 | 33.3||3P. 0. | Night. |o.102/ - || 9 | Str. .| 20 | Str. .| 10 | Nim
7 | 36.0 | 34.0 | 27.0 | 32.3 - = lly) = 8 |Str. .| 5 | Str. 9 | Str
8 | 13.8 | 22.0 | 15.0 | 16.9 = = einai. - - 8 | Str. 2/2!) | Str.
9 | 2.5] 8.0}. 3.0] 4.5|| Night. oo) - - 1 |Str. .] - - - -
10! 9.0) 21.3 | 10.2 | 13.5 = 9 A.M. | 0.133) 1.5 {| 10 |Nim..| 3 | Str. . S
11 | 7.8) 24.0] 17.5 | 16.4 = shies = ile 6 Sin (2) ieee 3) | Str
12 | 27} -11|-0.5| 0.4|| Noon. Night. | 0.135] 1.5]/ 10 | Str. .| 10 | Nim. .| 10 | Nim. .
13 |-1.0/ 10.0] 8.0] 5.7 " nya Sec: eee . "
14 |-3.0/ 15.1/ 15.1} 9.4 = 2 = shale = - 4 |Str. .| 10 |Str. -
15 | 15.0} 22.8 | 20.0) 19.38)|11A.M.|1P.™M. - - 9 | Ste. ..4° 9 Sime be Sst
16 | 22.2 | 25.0| 19.8 | 22.3 * . - | - || 10 |Nim..} 9 | Str. .} - -
17 | 18.7 | 29.4] 27.5 | 25.2 t = ee 8 (Str. .|10 | Nim.,. 40) Sie
18 | 17.8 | 24.3 | 11.5 | 17.9 = - ail 1, (Str. «| DyeSecr eee o
19 | 2.7/15.5| 1.5] 6.6 y 6 sl te _ s age a uy
20 | 5.0| 13.0] 19.8] 12.6//9 A.M. | Night. | 0.088] 1.0|| 8 | Str. .| 10 | Nim. .| 10 | Nim. .
21 | 31.0 | 37.9 | 31.5 | 33.5 || Night. = - | - 5 | Str. 1) 8 esa 10. | Stroy.
22 | 31.5 | 34.0 | 37.5 | 34.2 - |Night. | 0.613] 2.0]| 10 | Nim..| 10 | Nim. .| 10 | Nim. -
23 | 37.3 | 25.8 | 19.7 | 27.6 * - - - 9 .| Str. (1+ 2a ede - -
2A. | 16.0 | 29.6 | 31.2 | 25.6 = = ee 8 | Str. .| 9 | Str. 7? | Str.
25 | 32.0 | 36.0 | 36.5 | 34.8 : - 0.885} = || 2 | Ste .| 10 | Nim, | go" }str.
26 | 37.0 | 46.0 | 38.3 | 40.4 st ~ = pal = ely ROi NMR. is By = : . 6 .
27 | 34.8 | 42.0 | 44.8 | 40.5 § - |0.055}) - 8 | Str. .| 10 | Str. .| 10 | Nim. .
28 | 42.5 | 42.0 | 34.9 | 39.8 = is ely = 9 | Str. |) 20] Ste. 4199 | Bee
29 | 27.0 | 35.0 | 26.5 | 29.5 2 bs ee - |Str. .| 5 | Str. 5 | Str.
3O | 22.0 | 24.0} 16.5 | 20.8 = é We 9..| Str. | 9 Bam =
31 | 8.7 | 24.0 | 23.0 | 18.6 di ‘ ~ | - || 5 |Str. .|-8 | Str. .| 10 | Str.
Mean, . . 22.64/| Sums, . . 1.511 6.0 || Mean, nee
Max. 46.0
Min. -3.0
* Snow Squalls. {¢ Sprinkles in Night. is Occasional Sprinkles.
>
t+ A few Flakes.
HOUSE—No. 30.
DECEMBER, 18 6 7.—ConTINUED.
sy)
9P.M
8 E §
-3 |s/ 3 || 3. /¢8
= on wee eS 1k
=. o — ° — °
A fey a tm =) is
N.W. N.w.
Ss. W.
N.W.
S. E.
N.W.
4
co
N.W.
NW. |
S. E.| 2
Per cent. of Time and Force:
N.W. & w.56; s. w. &8. 15;
SEL & &. 15; N.E. & N. 14.
3
4
co
n
Bl
i)
BAROMETER.
BAROMETER HEIGHT REDUCED
TO FREEZING POINT.
TA. M
2P.M.
30.075
29.719
29.649
29.507
29.461
29.571
29.377
29.644
29.861
29.336
29.625
29.745
29.724
29.942
20.644
29.280
29.353
29.652
30.206
29.935
30.138
29.447
29.435
29.899
29.936
29.610
29.528
29.607
29.790
30.069
30.194
Sim os)
\
Mean.
A
4
a
30.061
29.804
29.621
29.504
29.526
29.539
29.373
29.703
29.850
29.505
29.661
29.767
29.748
29.943
29.668
29.326
29.327
29.693
30.113
29.716
29.504
29.511
29.640
29.217
29.480
29.734
29.884
29.621
29.718
29.725
29.821
29.931
29.558
29.388
29.326
29.868
30.300 30.213
29.785 | 29.983
30.127 | 30.105
eee
29.528
29.505
| 29.902
29.876
29.618
29.553
29.624
29.835
30.107
30.207
29.283
29.806
29.783
29.780
29.852
29.330
29.774
29.955
30.180
30.143
29.731
30.300
29.217
FORCE OR
PRESSURE OF
VAPOR,
In INCHES.
-ll1
298
037
RELATIVE
HUMIDITY OR
FRACTION OF
SATURATION.
all te ik
ears
81 45 | 100
89 95 | 100
100 | 60| 83
71 52 96
100 66 88
89 96 96
ot 46 82
85 74 87
100 94 | 100
100 96 | 100
100 76 | 100
100 | 100 | 100
100 | 100 | 100
100 | 100 93
95 96 92
93 68 73
88 | 100 | 100
100 76 | 100
100 74 | 100
100 | 100 | 100
100 62 78
100 | 100 | 100
62 77 84
100 | 77 | 84
90 96 85
100 |} 58 72
88 87 | 100
74 | 63 79
100 55 76
75 61 85
100 79 65
eae ‘ie
Min. @.' .° 40
Day of Month.
omanN our won we
OO NDnDNNN NY NNN ND ND KB KP BH SY BS SY BS eB eS
FOO MAN aoanrrPiwswnrovonwntanwnptbpwonsFe- Oo
(Jan. 68.
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208° 62
91263
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992° 6%
T29°6%
86S" 6%
Z9L'62
162°6%
929°6%
‘UveTT
166'82%
L1Z'6S
980°62
GIE'6S
6LE'GS
988" 6%
L686
90862
166'8z
£8162
20°66
£20°6%
| $10'6%
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GZ0'08
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MASSACHUSETTS AGRICULTURAL COLLEGE.
he ae pee wanNo. 81. |
[H ANNUAL REPORT
a } Sr OF THE |
ame
TRUSTEES.
sus
achuselts Agricultural College.
January, 1869.
; BOSTON: ;
«WRIGHT & POTTER, STATE PRINTERS,
79 Mitk STREET, (CoRNER OF FEDERAL.)
1869.
ANNUAL REPORT.
To the Honorable Senate and House of Representatives :
The Trustees of the Massachusetts Agricultural College re-
spectfully submit the following Report, in accordance with the
requirement of its charter, and of the law of the United States
granting lands for its endowment.
The liberal appropriation of $50,000 by the last legislature
has proved in the highest degree beneficial, not only in furnish-
_ ing necessary means for the development of the institution, but
in disarming opposition, overcoming prejudice and securing the
confidence and sympathy of the public. The general feeling
during the year, as represented by the agricultural and other
papers, has been exceedingly friendly, and the kindest and
most hopeful sentiments have been expressed by many distin-
guished citizens of this and other States who have visited the
institution.
There dan no longer be any doubt that there is an abundant
demand for the education which the plan of organization
adopted is designed to afford. Notwithstanding the numerous
changes and the constant distraction inseparable from the
building operations of the past year, the students have been as
deeply interested and as successful in their studies as could be
desired. The peculiar character of the course of study renders
_ it difficult for persons to enter the regular classes except at the
beginning of freshman year, so that the size of the classes will
unavoidably diminish up to the time of graduation; and this
may be expected to occur to a much greater extent than in the
older colleges, because there are so few institutions of a like
character from which the membership can be replenished.
While it is indispensable for the highest success of the Col-
lege, as a professional school, that its regular course be very
S007. 25:
4 AGRICULTURAL COLLEGE. [Jan.
thorough and complete, it is perhaps equally important that it
should offer every possible facility to those who choose to follow
a select course adapted to their individual circumstances and
‘necessities. It has hitherto been impracticable to furnish rooms
and instruction to any considerable number of this class, and not
until quite recently have they been invited to become members of
the institution. It is evident that, as soon as the requisite sup-
ply of buildings, apparatus and teachers can be obtained, so
that instruction may be given every year in all the studies of
the course, there will be a large attendance of young men, de-
signing to be farmers and eager to acquire the latest and best
information respecting their chosen profession. As students of
this class will generally be mature, industrious and specially
interested in the departments of agriculture and horticulture,
their influence upon the members of the regular classes, under
suitable management, will be of a desirable character.
SCHOLARSHIPS.
Nearly all the agricultural societies of the State have shown
their interest in the College by voting to pay the term bills of
one or more students, the amount per annum for each being
$54. As an excellent sample of the mode of proceeding in
the choice of scholars, the following statement is extracted from
the report for 1868 of the Worcester North Agricultural
Society :— e
“'The Committee to which was intrusted the duty of awarding
the Scholarship established in the Massachusetts Agricultural Col-
lege by the Trustees of this Society, sent a copy of the following
circular to each member of the Board of Trustees.
“<¢ To the Trustees of the Worcester North Agricultural Society :
“¢¢ You are hereby notified that the undersigned will be in session
at the hall on the grounds of the Society, on Tuesday, the 4th day
of August, at half-past one o’clock, P. M., for the purpose of award-
ing the Scholarship of the Society in the Massachusetts Agricultu-
ral College. :
“¢ Students proposing to compete for the scholarship must be 15
years old, of good moral character, and will be examined in English
grammar, geography, arithmetic, and in algebra to quadratic
equations. ,
1869.] SENATE—No. 381. 5
“<¢Tt is earnestly desired that the trustees in each town will
induce at least one young man to present himself as a candidate.
We believe that no educational institution offers a better general
and special education to its students than the Massachusetts Agri-
cultural College. As agriculturists we should desire to give it
such aid and encouragement in its infancy as to place its permanent
success beyond question.
“ , 17254 80
[Jan.
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1869.]
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40 AGRICULTURAL COLLEGE. (Jan.
CATALOGUE OF PLANTS IN DURFEE PLANT-HOUSE,
13 gs,
Abies Menziesi. Allamanda neriifolia.
Abutilon Duc de Malakoff. “ — Schotti. .
“¢ insigne. Alocasia albo-violacea.
«6 striatum. «¢ macrorhiza variegata.
“© ~— Mesopotamicum. ' a metallica.
Acacia armata. Alsophila australis.
“ cultriformis. Alternanthera ameena.
“© homalophylla. ae spathulata.
“ Julibrissin. : ie speciosa.
6 Latrobei. Aloe depressa.
“ Jeiophylla. “ minor.
«¢ leptophylla. «“ Perdix.
6 lophantha. socotrina.
pubescens. spiralis.
“© spectabilis. ‘¢ virens.
“ trinervata. Aloysia citriodora.
“¢ vestita. Amaryllis Belladonna.
Acanthus mollis. “¢ Johnsoni.
«¢ __ spinosus. Ananassa sativa.
Achyranthes auro reticulata. us “ variegata.
fs Verschaffelti. Aneectochilus argenteus.
Achimenes in var. Aphelandra aurantiaca.
Adelaster albo venatus. s Leopoldi.
Adhatoda cydonizefolia. Aralia palmata.
Adiantum cuneatum. “ papyrifera.
et formosum. “reticulata.
reniforme. “© Sieboldti. !
ae setulosum. Araucaria imbricata. |
trapeziforme. Ardisia crenulata.
érides odoratum. “undulata.
Aischynanthus grandiflorus. Aristolochia altissima.
- zebrinus. % Bonplandi.
Agapanthus umbellatus. Y Sipho.
a “ variegatus. Arundo Donax variegata.
Agave Americana. Asclepias curassavica alba.
es et variegata. Aspidistra elatior variegata.
Ageratum Mexicanum variegatum. Aspidium cristatum.
Aira coerulea variegata. : “ faleatum.
Akebia quinata. | Asplenium auritum.
Allamanda grandiflora. ’ i bulbiferum.
————————e
1869.]
Asplenium falcatum.
€ Filix-feemina var. molle.
“ _s Nidus-avis.
a viviparum.
Astilbe Japonica.
“ce oe
Atropa Belladonna.
Aucuba Japonica.
Azalea Indica, in 15 varieties.
Bambusa Fortuni variegata.
Banksia integrifolia.
Begonia, in 20 varieties.
Bellis perennis.
Bignonia Capensis.
“ jasminoides.
*¢ _ radicans.
“© Rollinsoni.
Billbergia thyrsoidea.
“ zebrina.
Blechnum australe.
6 Brasiliense.
Bletia Tankervilliz.
Behmeria argentea.
Bonapartea juncea.
Bougainvillea aurantiaca.
spectabilis.
Bouvardia grandiflora.
es leiantha.
y triphylla.
Brexia spinosa.
Broughtonia sanguinea.
Brugmansia suaveolens.
Burchellia Capensis.
Caladium, in 10 varieties.
Calanthes vestita.
Calathea zebrina.
Calceolaria, in variety.
Callitris cupressiformis.
Camellia, in 25 varieties.
“¢ Japonica.
“reticulata.
“ — Sasanqua.
Campylobotrys refulgens.
Canna bicolor de Java.
“« discolor.
Cantua bicolor.
Carmichelia australis.
Casuarina quadrivalvis.
6
auro reticulata.
SENATE—No. 31.
Cattleya Loddigesi.
Centaurea candidissima.
“ gymnocarpa.
Centradenia floribunda.
“ grandifolia.
Cerastium tomentosum.
Cereus giganteus.
“« grandiflorus.
“ flagelliformis.
*¢ Mac Donaldi.
“ -Peruvianus.
“« serpentinus.
‘¢ speciosissimus.
“« tetragonus.
“ triangularis.
Ceropegia elegans.
Cestrum acuminatum.
“¢ _ aurantiacum.
Chameerops humilis.
Chilanthes lendigera.
Chimaphila maculata.
Chorozema elegans.
Chrysanthemum, in 20 varieties.
Cinchona officinalis.
Cineraria, in variety.
- maritima.
Cinnamomum Camphora.
= Cassia.
e verum.
Cissus discolor.
*¢ porphyrophyllus.
Cistus laurifolius.
Citrus Aurantium.
wen Wy variegatum.
‘“ Limonum.
Clematis viticella Sophia.
Clerodendron Thompsoni.
Clianthus Dampieri.
Clivea nobilis.
Coccoloba platyclada.
Cocos plumosa.
Celogyne cristata.
Coffea Arabica.
Coleus, in 6 varieties.
Colocasia esculenta.
Convolulus Cneorum.
Mauritanicus.
Cordyline australis.
41
42 AGRICULTURAL COLLEGE.
Cordyline indivisa.
Coronilla elegans variegata.
Cotyledon orbiculatum.
Crassula punctata.
Crinum amabile.
Crocus, in 6 varieties.
Croton pictum.
“ auro pictum.
Cryptomeria Japonica.
Cuphea platycentra.
Cupressus thyoides fol. var.
Curculigo Sumatrana.
Cyanophyllum magnificum.
Cyathea arborea.
Cyclamen Europeum.
Persicum.
Cycas revoluta.
Cymbidium Sinense.
Cyperus alternifolius variegatus,
Cypripedium barbatum.
o insigne.
Cyrtanthera magnifica.
Cyrtopodium Anderson.
Cytisus racemosus.
Dammara australis.
Daphne Indica.
“© odora variegata.
Daubentonia magnifica.
Dendrobium nobile.
Deutzia gracilis.
Dianella ceerulea.
Dianthus Sinensis.
Dieffenbachia seguina maculata.
Dioscoria discolor.
Diosma fragrans.
Diospyrus Ebenum.
Doodia caudata.
Doryanthes excelsa.
Dracena Brasiliensis.
“ Cooperi.
‘“ ferrea.
“¢ - marginata.
“ terminalis.
Echinocactus recurvus.
Kchites argyreea.
“¢ picta.
Echiveria retusa.
0 secunda.
Epacris delicatissima.
“© ‘Wilmoriana. |
Epidendrum macrochilum.
Epiphyllum coccineum.
6 crenatum.
66 Hookeri.
“ phyllanthoides.
6 speciosum. id
6c truncatum.
Eranthemum pulchellum.
Erica arborea.
“gracilis.
Erythrina Crista-galli.
Eucalyptus globulus.
ee Stewartiana.
2 viminalis.
Eucharis Amazonica.
Eugenia myrtifolia.
Euonymus Japonicus variegatus.
“ radicans auro medio-pictus.
Eupatorium fruticosum.
Euphorbia clava.
a jacquiniflora.
es lactea.
i splendens.
Eurya latifolia variegata.
Fabiana imbricata.
Farfugium grande.
Ficus Carica.
“ ~~ Cooperi.
¢ elastica.
“ ferruginea.
Porteana.
“¢ religiosa.
“repens.
Franciscea eximia.
Frenela Guinii.
Fuchsia, in 20 varieties.
“© corymbiflora.
“© microphylla.
Galega orientalis. 7
Gardenia angustifolia variegata.:
“© florida.
“6 _radicans.
Gastonia palmata. .
Geissomeria longiflora.
Gelsemium sempervirens.
Geranium, vide Pelargonium.
1869.]
Gesnera cinnabarina.
“elongata.
“ — fulgens.
“© _longiflora.
Gloriosa Planti.
Goldfussia anisophylla.
Goodyera pubescens.
Gymnostachyum Verschaffelti.
Gynerium argenteum.
Habrothamnus elegans.
Hardenbergia ovata alba.
Hedera Helix.
“ “ -variegata.
Hedychium Gardnerianum.
Heliconia Brasiliensis.
Heliotropium, in 8 varieties.
Heterocentrum roseum.
. “ album.
Hibiscus Cooperi.
“© Rosa-Sinensis.
a “ flore pleno.
iT3 iT 6c flavus.
«¢ __splendens.
Hoya bella.
“« earnosa.
“i “« _-variegata.
«grandiflora.
Humea elegans.
Hydrangea Japonica.
“ se: variegata.
Hymenocallis rotata.
Ilicium religiosum.
Impatiens Jerdoniz.
Inga pulcherrima.
Ixora coccinea.
Jasminum officinale.
+ Sambac flore pleno.
Juanulloa aurantiaca.
Justicia carnea.
Kennedya rubicunda.
Laelia acuminata.
Lagerstreemia Indica.
% Regine.
Lantana in variety.
Lapageria rosea.
Lasiandra argentea.
Latania Borbonica.
Lavendula Spica.
SENATE—No. 81. 43
Leycesteria formosa.
Lilium auratum.
- & Browni.
“ Chalcedonicum.
“ ~excelsum.
“ Jancifolium in vars.
“ longiflorum.
“ -venustum.
Limnocharis Humboldti.
Linum trigynum.
Lobelia erinoides.
Lomaria procera.
Lonicera auro reticulata.
Lophospermum Hendersoni.
ae scandens.
Lycaste Skinneri.
Lycopodium apodum.
“ arboreum.
“ atrovirens.
- cesium.
6 denticulatum.
& formosum.
- Wildenowi.
Lygodium palmatum.
a scandens.
Magnolia fuscata.
“glauca.
‘¢ grandiflora.
Mahernia odorata.
Malvaviscus mollis.
Mammillaria discolor.
“ longimamma.
is pusilla.
& stellata aurea.
Mandevillea suaveolens.
Maranta fasciata.
“ micans.
“ pulchella.
“ -regalis.
“sanguinea.
‘Van den Hecki.
“ s-Verschaffelti.
1) vittatas
“« Warsewiczi.
Marsilea quadrifolia.
Maurandya Barclayana.
Maxillaria aromatica.
Medinilla erythrophylla.
44
Melastoma velutina.
Mesembryanthemum in variety.
4 muricatum.
a spectabile.
Meyenia erecta.
. ‘¢ _-variegata,
Mimosa sensitiva.
Musa Cavendishi.
‘¢ paradisiaca.
Myrsiphyllum angustifolium.
Myrtus communis.
Narcissus, in varieties.
Nematanthus longipes.
Nepenthes distillatoria.
Nerium Oleander album. [pleno.
ae «¢ splendens flore
- “¢ -variegatum.
Nicotiana glauca.
Nymphaea cerulea.
Odontoglossum citrosmum.
Olea fragrans.
“ jlicifolia.
“sativa.
Oncidium Papilio.
Opuntia Brasiliensis.
«¢ ~ decumana.
«¢ flavicoma.
“ horrida.
6 humilis.
6 Tuna.
“vulgaris.
Oxalis Bowiei.
Pancratium maritimum.
Panicum imbecile variegatum.
“ plicatum.
Passiflora alba.
“© —s cerulea.
“edulis.
“¢ /pprinceps.
-« — quadrangularis.
Pandanus elegantissimus.
ue Javanicus variegatus.
utilis.
Pelargonium, in 50 varieties.
Pereskia aculeata.
o Bleo.
Periploca Greca.
Peristeria elata.
AGRICULTURAL COLLEGE.
Petunia, in 12 varieties.
Phaius maculatus.
Phaseolus Caracalla.
Philodendron pertusum.
Pheenix dactylifera.
Phormium tenax.
Phlox decussata.
Phyllanthus falcatus.
Pilea microphylla.
Pinus edulis.
Piper nigrum.
Pitcairnea fulgens.
Pittosporum Tobira.
ef i. variegatum.
Platycerium alcicorne.
Pleroma elegans.
Plumbago Capensis.
4 rosea.
Poa trivialis variegata.
Poinciana pulcherrima.
Poinsettia pulcherrima.
Polygala Dalmasiana.
Polypodium aureum.
Portulaca flore pleno in var.
Possoqueria longiflora.
Pothos argyreea.
“¢ macrophylla.
Primula prenitens.
4 ie fimbriata rosea.
66 Gc 66 plena :
Psidium Cattleyanum. [alba.
Pteris argyrea.
“ Cretica albo-lineata.
“ hastata.
‘© incisa.
“ rotundifolia.
ef semi-pinnata.
“tremula.
Punica Granatum flore pleno.
«nana. a
Puya longifolia.
Pyrethrum Parthenium.
ie oF foliis auro
Quisqualis Indica. [pictis.
Rhapis flabelliformis. th,
Rhipsalis fascicularis.
‘“¢ _ pachyptera.
“¢ _ salicornoides.
1869.]
Rhododendron arboreum.
cil Gibsoni.
Rhopala Corcovadensis.
Rhyncospermum jasminoides.
Richardia XMthiopica.
Ricinus communis.
“¢ sanguineus.
Rochea falcata.
Rogiera ameena.
Rondeletia speciosa.
5 splendens.
Rosa, in 20 varieties.
Rubus roszefolius coronarius.
Ruellia picta.
Ruscus Hypophyllum.
Russelia juncea.
Salvia fulgens variegata.
“¢ patens.
“ splendens.
Sanseviera Javanica.
“¢ _ earnea variegata.
Santolina canescens.
Sarracenia purpurea.
Saxifraga sarmentosa.
* tricolor.
Schizostylis coccinea.
Scilla campanulata.
Scolopendrium vulgare.
Sedum carneum variegatum.
“ Sieboldti.
“ Telephium rubrum.
Sempervivum arboreum.
Sequoia gigantea.
Serissa foetida.
Za. variegata.
Siphocampylus bicolor.
Solandra grandiflora.
Solanum capsicastrum.
¢ _ jasminoides.
*¢ Pseudo-capsicum.
Sonerila margaritacea.
Species about, . .
Varieties “ hs ae
Total about, . é
SENATE—No. 31.
Stachys lanata.
Stanhopea tigrina.
Statice Halfordi.
Stephanotis floribunda.
Stevia serrata.
Strelitzia Regine.
Sutherlandia frutescens.
Swainsonia Osborni.
Tacsonia levis.
Taxus baccata aurea.
Tecoma jasminoides.
Thea Bohea.
“viridis.
Thujopsis dolobrata.
Thymus Serpyllum variegatus.
Thyrsacanthus rutilans.
Tillandsia rosea.
° usneoides.
Tournefortia heliotropioides.
Tradescantia zebrina.
Tragium Anisum.
Tricosanthes colubrina.
Tricyrtus hirtus.
Tritoma Uvaria serotina.
Tropeolum Jarratti.
minus.
Vanda teres.
Vanilla aromatica.
Verbena, in 25 varieties.
Viburnum Tinus.
Victoria regia.
Vinca major.
& “_-variegata.
Wigandia Caraccasana.
Wistaria Sinensis.
* “ alba.
Yucca aloifolia.
. . variegata.
“© gloriosa.
Zephyranthes Atamasco.
Zingiber officinale.
° ‘ ; : ; 650
45
" FAO a a Sit i: ? Cy ies
pianel ay coated Mevtised
mclrart aaqadantee eae? “OF
* ‘ . , * by 4
ADGOT AEE dotbenee »
. : a Re bloeuthie
fs
Divino HP “18 OTA
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Bi 10 2!
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tI mf
Wee
e vil ids
vi
ai —_ OF METEOROLOGICAL OBSERVATIONS
aa ‘ip Pike ye For the year 1868:
Le Bepuid
4 c ow @iivix Taken AT AMHERST, Mass.,
‘sia OO TO Oe}. +
is ' By Professor E. 8. SNELL, LL. D.
Be erin ne dt
ata ont aid Pa 22 aw, Longitude 72° 34/7 307. Elevation above the Sea level, 267 feet,
i OH 69
: ane ots
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| Biases
ie ee Mo Mtl
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44 » Mo <) .
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48 AGRICULTURAL COLLEGE. [Jan.
REMARKS.
*
The following tables, containing the principal results of the obser-
vations made in 1868, are copied from the Meteorological Journal of
Amherst College :—
The hours of observation are 7 A.M., 2 P.M., and 9 P.M. , Sonne
ing to the system adopted by the Pinithsomay Tnstitalieae The
temperature is given in degrees and tenths.
The amount of cloudiness is expressed by a number indicating
the tenths of the sky covered. The kinds of clouds are marked by
abbreviations, thus, St. stratus, that is, spread in sheets; Cum.
cumulus, piled in heaps; Cir. cirrus, drawn out in fibres.
Intermediate kinds are, Cu-str. cumulo-stratus; Cir-str. cirro-
stratus; Cir-cum. cirro-cumulus. Vim. nimbus, is any kind of
cloud, when falling in rain, snow or hail. The numbers giving the
force of wind, are on a scale from one, the slightest perceptible, to
ten, a destructive tornado.
The height of the barometer is expressed in inches and decimals.
Since mercury is lighter when warmer, the observed height is re-
duced to that which would exist, if the mercury were at the tem-
perature of 32 degrees. The columns headed “force of vapor,”
express the weight of moisture in the air, by stating what decimal
of an inch of mercury is sustained by it; and the columns of
“humidity ” show what per cent. of complete saturation exists at
the temperature and the time when the observation is made.
The temperature of 1868 was 1.2 degrees below the average.
January, February, April, May, October, November and December,
were all in a greater or less degree colder than usual; September
was at the general mean for that month, and the remaining months,
March, June, July, and August were warmer than the mean.
In respect to cloudiness, the year had about 5 per cent. more
than the average. May was excessively cloudy, and September
much more so than common.
The other months had not far from the average amount of clouds,
which is 50 or 51 per cent. of the sky. The amount of atmospheric
pressure for the year, never varies much from the mean. In 1868
it was slightly greater than usual. February and October were
marked by the greatest pressure, and May by the least, as indicated
by the tables.
1869. ] SENATE—No. 31. 49
The amount of moisture in the air was greater than the general
mean. July and August were especially noticeable for their exces-
sive dampness.
The fall of water was greater than the annual mean by about
four and a half inches. The rain-fall of May was large, and that
of September was quite unusual. No month in the year was defi-
cient in this respect.
The following statements in relation to the crops, made by Mr.
Stockbridge, Superintendent of the College farm, are in a measure
explained by the meteorological facts presented in the foregoing
remarks.
In consequence of the character of the season, our cultivated
crops were sown and planted later than usual.
Early potatoes were planted the second week in May. They did
not germinate for a long time, and grew very slowly until the first
of July, when they pushed forward rapidly and were in condition
to dig, the first of August. The crop was medium in quantity and
quality.
Field potatoes, were planted late, last week in May and first in
June, and came up very slowly. The foliage did not fully develop
until after the middle of July, and was infested with the slug in
August, but continued to grow until late in Septemper, and ripened
a fair crop. ,
Oats were sown about the 25th of April, were a long time in
coming up, struggled hard to live, until the last week in June, then
commenced growing rapidly, and continued to do so until the last
week in July, when they fell, and both straw and grain were light.
Winter rye started slowly in April and May, did not. tiller well,
but grew up rapidly in June and early July with a large, stout
straw, filled a long head well, and ripened a heavy grain.
Corn planted the last week in May sprouted and came up quickly,
but did not grow fast until July, then pushed forward rapidly
through July and August, and ripened well in September an excel-
lent crop.
Grass started slowly in April and May, advanced rapidly in
June, but did not on natural meadow send out shoots and leaves so
abundantly as usual, but attained its ordinary height. The crop
was medium, and where cut after the first of July was of good
quality. ‘The second growth hardly started at all until August, and
was very light.
7
50 AGRICULTURAL COLLEGE.
JANUARY, 1868.
ia
RAIN AND SNOW. CLOUDS.
THERMOMETER IN
THE OPEN AIR.
-
b
&
tn
-
5
i)
oo MON Oa FPF WN HF Day of Month
je
a
ee
BP Ww dD
HEHE He eH
onN Qa
OwnNNNNN NHN NY DY DWN
Foeoonanon ar Wn KF Oo
9P.M.
24.5
36.5
31.2
27.3
16.0
15.0
27.0
25.0
33.0
34.0
27.0
20.0
12.0
12.7
20.7
30.0
10.0
6.0
13.8
8.7
13.0
18.0
14.6
12:0
11.5
16.0
14.5
32.5
27.0
12.0
36.5
28.0
22.0
18.0
21.0
21.0
24.5
17.7
18.0
Time of begin’g
of rain or snow.
Time of ending
of rain or snow.
eS
1 , &
a
ot
Night.
Night.
Night.
5 A.M.
gauge, inches.
iS)
Am’t of rain or
melted snow in
Ey
ras
(se)
0.335
{0.078
0.265
Depth of snow,
inches.
se
r—)
wo
or
. 3,517 26.0
Amount of
cloudiness.
10
Kind of
clouds.
Amount of
cloudiness.
Kind of
10
1
8
8 | Str
7
1
AL
clouds.
Amount of
cloudiness.
o non © CO
a,
1869.] SENATE—No. 31. 51
: JANUARY, 18 68.—Conrinuep.
WINDS. BAROMETER. FORCE OR RELATIVE
So | PRESSURE OF || HUMIDITY OR
7A. M. 2P. M. oP. M BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF | |
= aah Tia TO FREEZING POINT. In IncHEs. SATURATION. | =
a) ial 2iin Wes
A |m&]| A |m&] A |e - a | o = - | ala ~ | a | a] A
N. 2/|N.E.| 3| N. | 1 |! 29.803 | 29.241 | 29.009 | 29.351 || .130| .197 | .188 || 100 | 89 | 100 1
Ww. 2] W. | 3] Ww. | 1 || 29.161 | 29.252 | 29.336 | 29.250 || .191 | .163 | .160 90; 70; 81 2
E. 1 | N.w.| 2 | N.w.| 1 || 29.482 | 29.487 | 29.555 | 29.491 || .160 | .167 | .146 92 | 68] 100 3
N.W.| 2/N.E./ 1|N.E. | 2 || 29.433 | 29.352 | 29.467 | 29.417 || .147 | .182 | .108)| 100} 92 | 100 4
N.W.| 2/N.w.| 2] w. | 2 || 29.770 | 29.801 29.858 29.810 || .087 | .083 | .074|| 100 | 77 | 100 5
N.W.| 3|N.w./ 2| w. | 1 || 29.841 | 29.767 | 29.810 | 29.806 || .058 | .081 | .066 68 | 57) 86 6
; Ww. Die. |} 2) FR. 1 | | 29.773 | 29.730 | 29.698 | 29.734 || .050 | .096 | .117|| 100 | 71 | 88 7
N. 1| w. | 1| N-w.| 1 || 29.635 | 29.535 | 29.471 | 29.547 || .122 | .101 | .116 Bo | 821) 72 8
Nw.| 1/N.w./ 4/N.w.| 5 || 29.346 | 29.303 | 29.469 | 29.373 || .123 | .090 | .068 93 | 78! 100 9
N.W.| 3/ Ww. | 4 Ss. 1 || 29.560 | 29.578 | 29.598 | 29.579 || .057 | .069 | .056 || 100; 90! 100} 10
8S.E.| 2/S.w.] 3 Ss. 1 | | 29.568 | 29.480 | 29.532 | 29.527 || .054 | .091 | .078/| 100} 76 | 100 | 11
N.w.| 5/| w. | 3] w. | 2 || 29.710 | 29.801 | 29.861 | 29.791 || .057 | .060 | .062 88 | 80; 100 | 12
N.W.| 1/N.w.| 4 | N.w.| 3 || 29.948 | 29.447 | 30.063 | 29.819 || .042 | .082 | .056/| 100 | 84/ 73/13
N.W.| 2/|N.E.| 1 | N.w.| 1 |! 30.153 | 30.106 | 30.052 | 30.104 || .061 | .104 | .089|| 100; 89! 94/14
NE 2| w. | 1] S.w. | 1 || 29.839 | 29.702 | 29.670 | 29.737 || .077 | .104 | .081 || 100 | 100 | 100 | 15
» N.W. 5 2\|N.w.| 3] N. | 2 || 29.589 | 29.501 | 29.596 | 29.562 || .058 | .127 | .071/} 100 | 88 | 100 | 16
S Ww. 1|)/s.w.| 3] s. 2 || 29.530 | 29.506 | 29.603 | 29.546 || .041 | .099 | .069|| 100 | 86 | 100 | 17
| N.W.| 2| w. | 2/S.E.} 2 || 29.711 | 29.759 | 29.860 | 29.777 || .085 | .106 | .088 || 100 | 87] 100/18
| N.w.| 1/8. E.| 2 1 | | 30.029 | 30.074 | 30.078 | 30.060 || .050 | .113 | .082 || 100 | 87] 100} 19
q Bok. || 31S. E..| 2 1 | | 29.946 | 29.804 | 29.735 | 29.662 || .105 | .186 181 100 | 97 | 100 | 20
4 N.E 3/ N. | 3] N. | 4 /| 29.420 | 29.223 | 29.504 | 29.382 || .159 | .147 | .147 |} 100 | 100 | 100 | 21
N.w.| 1 N.w. 2/8. E. | 1 || 29.953 | 30.116 | 30.200 | 30.089 || .084 | .117 | .073 |; 100 | 76} 100; 22
S.E.| 1/|N.w.| 2 | N.w.| 1 || 30.127 | 29.727 | 29.509 | 29.788 || .066 | .164 | .212 || 100 | 100 | 100 |} 23
N.w.| 4/N.w.| 3 | N.w.| 4 || 29.522 | 29.543 | 29.636 | 29.567 || .129 | .131 | .120 74| 68] 79 | 24
N.W.} 2|N.w.| 3 | w. | 1 || 29.708 | 29.770 | 29.830 | 29.769 || .098 | .114| .104/] 100} 75] 92] 25
8.E.; 2/ N. |1/ N. | 2 || 29.794 | 29.716 | 29.740 | 29.750 || .105 | .127 | .098 || 100 | 100 | 100 | 26
N. 2|N.w.| 2] N. | 1 || 29.678 | 29.574 | 29.646 | 29.633 || .090 | .123 | .112|| 100 | 100 | 100 | 27
| NeW.) 3| w. |! 2! w. | 1 || 29.725 | 29.760 | 29.859 | 29.781 ||. .087 | .117] .112}| 100 | 97 | 100] 28
P N. 2| N. | 2] N. | 2 || 29 824 | 20.648 | 29.551 | 29.674 || .107 | .136 | .131 |] 100 | 100 | 100 | 29
_ NW.) 3/N.w.| 4 | N.w.| 1 || 29.630 | 29.777 | 29.996 | 29.768 || .111 | .092 | .090 93 | 78 | 96| 30
“8.e.| 1/s.w.|2| w. | 1 || 30.115 | 30.116 | 30.219 | 30.115 || .053 | .o92 | .090 | 100} 81{ 96] 31
f : ype Bi
4 Per cent. of Time and Force: || Mean, 29.686 || Mean, . .106 || Mean, 91
N.W. & w. 61; s.w. & 8.7;
r 8.E. & £.11; N. £. & N. 21.
30.219
29.009
x
Min.,
212 || Max.,
. 041 || Min.,
52 AGRICULTURAL COLLEGE. [Jan.
FEBRUARY, 1868.
AY TEE ae RAIN AND SNOW. |_ e CLOUDS.
é THE OPEN AIR. | : Z : ae pL tae Be 5 es
lite] i]al ab] ag a; silHlailalai
Go| oc | ceuhiee th te a? | A? [3°97] 87|| <5] 4° | ac) Be eee
1 | 5.7| 27.5 | 14.9] 16.0 = a a a we Re BF lin ph nig a5) aie
2| 7.0 | 30.2 | 26.0| 17.7 = = pes 1 | Str. 5|Str. .| 3 | Str.
3| 5.0| 7.0|-9.0] 1.0 = = ai ae on: DUP gis ay i Ree
4 | 1.0] 27.3) 17.0} 15.1 e 2 ee 8 | Str. 8|Str. .| 1] Str
5 | 3.8 | 24.0 | 22.0] 16.6 || 6P.m = Eke - | Str. 1/Str. .| 10] Nim.
6 | 23.0 | 37.1 | 23.6 | 27.9 - |7a.m. | 0.290] 3.0|} 10 | Nim 8|Str. .| 8 | Str.
7 | 13.3|15.8| 5.2| 11.4 2 2 S| 9 | Str. 2 ae a i
8 |-18.3|:10.0| 7.3 | -0.5 2 = — es =e eee 2 | Cir.
9 | 19.0] 38.0 | 36.3 | 31.1 || 64 A. M.| Night. | 0.333| 1.0]| 10 | Nim 10 | Nim..| 10 | Nim
10 | 15.3] 15.5] 6.5 | 12.4 = = Say = = ~ | Str. 2 | Str
11 | 28/160] 86] 9.1 = 2 aon a4) P10 | Stir: 1 | Str ee a
12 | -9.2| 23.0/160] 9.9 ss = Be |) acl goa a ihie 2/Str. .
13 | 13.8 | 36.0 | 31.0 | 26.9 = - |) 2 7 | Str. 9 | Str. 3 | Str
14 | 10.8 | 20.0 | 14.5 | 15.1 ze 2 = ae 1 | Str. 1 | Str. 2 | Str.
15 | 21.2 | 39.0 | 33.0 | 31.1 . = dle} eel 10 Ste, 9/Str. .| 10 | Str.
16 | 28.0 | 30.7 | 17.0 | 25.2 - - - - 9 | Str. 1 | Str. - -
17 | 3.5| 32.0/ 31.0 | 22.2||/2P.m. | Night. | 0.165] 1.5/) - | Str. 10 |Nim..| 10 | Nim..
18 | 21.7 | 24.0| 110 | 18.9 Z E S Z 1 | Str. =i eae 1 | Str
19 | 14.5 | 40.6 | 37.0| 30.7||7 4.m. |8a.™ Si Nes || 107] Naim 7 | Str. ahve
20 | 21.0 | 42.8 | 37.0 | 33.6 = - = = 1 | Str. 2 | Cir. 2|Str .
Zl | 35.0 | 45.0 | 21.2 | 337 2 2 a -|| 5 | Str. 1 | Cir Str.
22| 6.0/13.0| 4.0] 7.7 = : - 3 3 | Str. 1 | Str. pay Totes
23 |-80! 8.0| 5.0] 1.8 s a | eee peer (oc bes 1 | Str. BY et
24 | 2.0| 17.5| 13.0 | 10.8 2 2 BS emia eee ch 10 | Str. ee
25 | 11.7 | 26.1| 17.5 | 18.4 x a -|| 10! Str. 7 | Str 1 | Str
26 | 14.9 | 29.0 | 26.0 | 23.3 Z LE = LA 8 est 9 | Str. 10 | Str.
27 | 22.0 | 34.3 | 27.0/ 27.8||3P.m. |8P.m. | 0.242] 3.5/] 9 10 | Nim 10 | Nim
Ee SS S.C Se
1869.] SENATE—No. 31. 58
FEBRUARY, 18 68.—ConrTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
eee SURE, OFF EO NED TD Yo OR
TA. M. 2P.M. | 9 P.M. || BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF) 5
TO FREEZING POINT. In INCHEs. SATURATION. z
§ § E beet}
alel| a lel 4 le = he bente
SEs 37) 8.: | 3 S. | 2 || 30.359 | 30.309 |[30.239 | 30.302 || .055 | .099 | .085, | 100 | 69} 100 x
S.E.| 2 S. | 2|S.E.| 1 || 30.010 | 29.861 | 29.798 | 29.890 || .058 | .142 | .086 || 100 |. 86 | 100 2
N.w.| 3|N.wW.| 3| W. | 1 |} 30.033 | 30.221 | 30.323 | 30.192 || .055 | .058 | .028 |) 100 | 100 | 100 3
s. 3|S.w.| 3 | W. | 2 || 30.107 | 29.942 | 30.063 | 30.037 || .045 | .101 | .082 || 100 | 74] 88 4
Wowey Jil w. | 1 Ss. 1 || 30.115 | 29.980 | 29.734 | 29.944 || 0511! .105 | .118 || 100 | 85 | 100 5
N.W.| 3/|S.E.| 1 | N.w.| 4 || 29.3863 | 29.132 | 29.310 | 29.268 || .123 | .192 | .112|| 100} 90] 89 6
N.W.| 4/|N.W.| 5 | N.W.| 2 | | 29.456 | 29.697 | 29.987 | 29.713 || .078 | .083 | .053 || 100 | 95 | 100} 7
S.E.| 1|N.w.| 2| S.E. | 2 || 30.197 | 30.188 | 30.108 | 30.164 | | .019 | .059 | .058 |} 100 | 89 | 100 8
S.E.| 2] s.w.| 3 2 | | 29.748 | 29.404 | 29.237 | 29.463 || .101 | .225 | .212 || 100 | 100 | 100; 9
N.wW.| 4/N.w.| 4] N. | 2 || 29.710 | 29.939 | 30.064 | 29.904 || .086 | .066} .051/|} 100} 77| 90/10
We 2 Ss. | 2] N. | 1 || 30.045 | 29.963 | 30.071 | 30.030 || .049 | .088 | .060 || 100 | 100 | 100 | 11
S.E.| 1/S.E.| 3] E. | 1 || 30.135 | 30.045 | 30.088 | 30.089 || .028 | .098 | .086 || 100 | 82) 100|12
Ww. 2] s. | 3] S. | 3 || 29.989 | 29.763 | 29.693 | 29.815 || .081 | .138| .170|} 100 | 68-) 100|13
N.W.| 2/ N. | 1/|N.E.| 1 || 29.937 | 29.998 | 30.012 | 29.982 || .068 | .088 | .078|/} 100} 86] 96/14
8.E.; 3|S.w.|3]| N 1 | | 29.855 | 29.705 | 29.707 | 29.756 || .096 | .169 | .187 85 | 72] 100;15
Ww. 3] N. | 2] N. | 1 || 29.849 | 29.897 | 29.936 | 29.894 || .133 | .112 | .090 87 | 66) 100/16
N.W.| 1/S.E.| 2] S.4E./ 1 || 29.833 | 29.587 | 39.461 | 29.627 || .050 | .155 | .173 || 100 | 89 | 100|17
N.W.| 4/N.w.| 3] N. | 1 || 29.617 | 29.645 | 29.692 | 29.651 || .103 | .086 | .068 90; 69) 100;18
S.E.} 2/S.E.| 2| w. | 2 || 29.527 | 29.476 | 29.608 | 29.404 || .082) .195 | .157/| 100} 79| 73);19
8S.E./ 1] S.E.| 3| 8. E.| 4 || 29.684 | 29.588 | 29.505 | 29.592 || .110 | .175 | .181/| 100 | 66] 83|20
8.E./ 1| w. | 2|N.w.| 4 | | 29.480 | 29.487 | 29.547 | 29.547 || .200 | .186 | .099/| 100 | 63; 88 | 21
N.W.| 4/|N.w.| 4|N.w.| 3 | | 29.932 | 30.004 | 30.150 | 30.029 || .015 | .060 | .050 26 | 80 100 | 22
S.W.| 1/|N.w.| 3 | N.w.| 2 | | 30.278 | 30.331 | 30.474 | 30.361 || .029 | .062 | .053 || 100 | 100 | 100 | 23
S.E.; 1/ N. | 3] w. | 1 || 30.526 | 30.416 | 30.387 | 30.433 || .047 | .070| .078 || 100 | 75 | 100 | 24
N.W.| 2/|N.W./ 1/| N.w.| 2 || 30.330 | 30.244 | 30.219 | 30.264 || .061 | .051 -081 86 | 38) 87); 25
N.W.| 2/|N.W.| 2|N.w.| 1 || 30.206 | 30.128 | 30.040 | 30.125 || .077 | .129 | .126 93 | 82| 93) 26
Ww. 1 | S.w.| 1 | S.w. | 1 | | 29.844 | 29.630 | 29.457 | 29.644 | | .115 | .168 | .147/| 100 | 86 | 100 | 27
N.W.| 1/N.w.} 4 | N.w. } 4 | | 29.155 | 29.136 | 29.177 | 29.169 | | .133 | .134| .121/| 100 | 72] 88/28
N.W.| 3/|N.w.| 5 | N.w.| 3 || 29.294 | 29.391 | 29.596 | 29.427 | | .087 | .079| .065/| 96| 83] 94/29
Per cent. of Time and Force: || Mean, - + «+ 29.852||Mean,. . .099|| Mean, . . 90
N.W. & w. 57; 8. w. & 8.17; || Max., - . = -80:026))| Max:, .” 3-225) i)| Max... .. 100
Seeemeeese No. G& N.7. ||Min,. . «. #«. 29.132||Min., . ..015/|Min., . . 26
54 AGRICULTURAL COLLEGE. [ Jan.
MARCH, 1868.
tes erin oD RAIN AND SNOW. CLOUDS.
F all 2 E : E se 4 TA. M 2P.M 9P. M.
o : 68) SS |o8a) | ee) ° S| bel Peace
e| zi alalé|| 2& | £6 |#33| 88|/22| 22/82) £3] 23| 2s
aAalelalel| 4 ee Ho |q "ll amllas| 4° | as| 4° jo] f°
1 | -7.3 | 22.1] 18.0 | 10.9 é bs See — - | 7 | Str. .1 40 "| Str.
2, | 13.8| 12.0] 10.0| 11.9|| Night. |7P.m. | 0.525] 5.0|| 10 | Nim..| 10 | Nim. .| 10 | Str. .
3 | 6.0) 12.5] 10) 65|) - a 1 S90 | ser. .|)8 1) Set eee
4 | 6.6| 23.5 | 14.5 | 14.9 S Z =e | 7 | Str, . || oe é
5 | 3.9| 33.3] 170 | 18.1 J: Z =) ella ay BH See if
6 | 4.6| 35.0 | 35.0 | 24.9 ay ial Bie - | -|| 8 | Str. .| 10 |Str. 2/99 | Str
7 | 36.8 | 45.8 | 40.5 | 41.0 - bs ay —'|| to. Str: 9 | Str. .| 10 | Str
8 | 40.0 | 46.1 | 38.0 | 41.4 iu = SM Bh Stee 7 |Str. .| 1 [Str .
9 | 28.7 | 47.0] 38.7/38.1/| - “ -| -||)- | - | 8}) gh S103) ise
10 | 38.0 | 48.0 | 43.0 | 43.0 * = = Ey s)a| Str 3 | Str. 10 | Nim
11 | 38.0 | 36.0 | 25.0 | 33.0 - - = 2 7 | Str. 4 Cir fies ies
12 | 17.9] 38.7 | 33.9 | 30.2|)6P. ™ z eee a: Str: 8 |Str. .| 10 | Nim..
13 | 38.0 | 45.9 | 38.0 | 40.6 - Noon. /| 1.273 -|| 10 |Nim..| 9 | Str 7 | Str
14 | 36.9 | 52.0 | 41.0 | 43.3 i - | 0.485) 21) > | Str | 7 SS pene
15 | 39.7 | 49.7 | 38.5 | 42.6 || Night. Se Gaatiie e 10 j cele { 10 Str. .| 10 | Fog, .
16 | 37.0 | 46.5 | 43.0 | 42.2 || Night. - |0.205} -|{| 10 |Nim..] 10 |Str. .| 10 | Nim..
17 | 39.7 | 46.0 | 50.0 | 45.2 || Night. - |022! -|| 10 |¥Fog, .| 10 | Fog, .!10 | Nim..
18 | 43.6 | 49.9 | 31.7 | 41.7 z a ee 9! Sere 3} Ce ea ote
19 | 26.8 | 43.3 | 32.1 | 34.0 e 2 aii) jar - ||) 2 Gia e
20 | 29.0 | 43.0 | 33.0 | 35.0 || Night. he - |. 1] 1 | Str. 2] 8° Giese) (aoa
21 | 28.0 | 34.3 | 31.5 | 31.3 - |6p.m. | 0.545] 5.0/| 10 |Nim..| 10 | Nim..| 10 | Nim. .
22 | 29.0 | 36.0 | 30.0 | 31.7 - - - - 5 |Str. .| - | Cu-str.| - -
23 | 27.5 | 47.5 | 36.7 | 37.2 - ~ - -|| 7 | Str. «|| (2) ers aaa -
24. | 31.0| 40.4 | 30.2 | 33.9 : : eg |) ai Ha _ |) 2 See eae e
25 |26.0/ 40.0) 29.6) 31.9/| - - - | -|| 3] Si eta | Ce te
26 | 29.7 | 41.2 | 32.0 | 34.3 Ls x Phas 2 al is WAU) ale elo sas nS eh
27 | 32.1| 56.3 | 39.9 | 42.8 = = SRE 9 Ste CP (a isto one -
28 | 31.7 | 56.5 | 41.0 | 43.1 a a ae aS er) S
29 |35.0|53.0| 34.0| 40.7/| - 2 A he odie = tae =
30 | 29.7 | 49.8 | 34.6 | 38.0 bs ai ~ | 21 4°] ste. =| 9 | gir ie eee
31 | 29.0 | 59.8 | 44.0 ag = ~ - ah 2 lsStrs |.) 2" ae eee -
Mean, . .8380||Sums, . . . 3.249 10.0||Mean, . . ,)
Max., . . 59.8
Min., he euiead ao
* Sprinkles. t Shower in night.
1869. ] _ SENATE—No. 31. 55
MARCH, 18 6 8.—ConrTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
EO (een Ne We Oke
TA. M. 2 Ps 9 P. Mi. BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF a
; oe TO FREEZING POINT. In INCHES. | SATURATION. 8
E. 1|S.E. | 2|8S.E. | 1 || 29.732 | 29.675 | 29.608 | 29.672 || .031 086 087 || 100 | 75 | 90; 1
N.E.| 3|N.E.| 5 | N.W.| 4 || 29.261 | 29.008 | 29.163 | 29.144 || .079 | .073 | .068 || 100 | 100 | 100; 2
N.w.| 3 |N.W.| 4|N.w.| 2 || 29.425 | 29.480 | 29.602 | 29.502 || .057 | .067 | .045 || 100 | 90 | 100; 3
N.w.| 2 | N.w.| 4 | N.w.| 1 || 29.655 | 29.726 | 29.948 | 29.776 || .058 | .098 | 082 || 100) 82] 100} 4
S. E 1|s. x. | 1 | s.w. | 1 || 30.143 | 30.193 | 30.318 | 30.218 || .051 | .134 | .077 || 100) 72) 87| 5
S.E fis.) | 5 4 || 30.360 | 30.132 | 30.127 | 30.206 || .051 | .169 .176|| 100} 85 | 87| 6
8 3\s.E.| 1/8. E. | 1 |} 29.996 | 29.957 | 29.941 | 29.965 || .212 | .263 | 248 98 | 91 | 100| 7
S.E 3|/s.E.| 3] W. | 1 || 29.837 | 29.815 | 30.006 | 29.886 || .243 | .277| .189|| 100 | 92] 8] 8
Ss. E 1/s.E./ 1] w. | 1 || 30.127 | 30.077 | 30.073 | 30.092 || .152 | .208 | .178|| 100 | 67| 81] 9
E Iie. E.|.2) 8 1 || 29.970 | 29.773 | 29.852 | 29.865 || .196 | .234 | .249 88 | 70| 91/10
N.W.| 2/|N.E.| 3 | N.w.| 1 || 30.055 | 30.249 | 30.349 | 30.218 | | .184 | .098 | .109 81; 48; 8/11
N.w.| 2/s.4E.|31]|8S.E. | 2 || 30.285 | 30.087 | 29.869 | 30.080 || .094 | .182 | .193 || 100 | 82] 100/12
S.E.| 2] s. |2]| 8s. | 1 || 29.485 | 29.428 | 29.457 | 29.457 || .227 | .282 | .228|| 100} 94 | 100/13
S.E.| 1]|N.w.| 2/58. E. | 1 || 29.523 | 29.585 | 29.631 | 29.580 || .220 | .245 | .238 || 100] 65] 93/14
S.E.| 2] s. |1]| s. | 1 || 29.645 | 29.673 | 29.747 | 29.688 || .240 | .328 | .229|| 100 | 94 | 100/15
E. 2| BE. | 1] E. | 1 || 29.795 | 29.750 | 29.717 | 29.754 || .221 | .311 | .276 || 100 | 100 | 100|16
S.E.| 1}|s.E.|2] S. | 2 || 29.656 | 29.568 | 29.597 | 29.607 || .241 | .304 | .861|| 100 | 100 | 100 |17
N.w.| 4 |N.w.| 4] N.w.| 2 || 29.598 | 29.645 | 29.873 | 29.715 || .278 | .205 | .118 80 | 59} 68/18
Ss. E.| 1/N.w.| 3/8. E. | 2 || 29.950 | 29.933 | 29.976 | 29.953 || .141 | .119 | .149|| 100} 44) 84/19
E. 1|/s.E.|3]| E. | 3 || 29.901 | 29.765 | 29.629 | 29.765 || .153 | .181 | .143|| 100! 65 | 77 |20
N.E.| 4/)N.E.|6/ N. | 5 || 29.199 | 28.953 | 29.023 | 29.058 || .153 | .171 | .174|| 100] 87 | 100} 31
N.w.| 5 |N.w.| 5 | N.w.| 1 || 29.220 | 29.373 | 29.596 | 29.396 || .123 | .151 | .114 78 | 73 | 70 | 22
S.E.| 2] Nn. | 1] 8s.w. | 1 || 29.614 | 29.463 | 29.455 | 29.511 || .121| .144| .164|| 81] 44] 78 | 23
N.w.| 1] n. | 4] wn. | 1 || 29.489 | 29.649 | 29.866 | 29.668 || .170] .110| .083|| 100; 45] 50 | 24
N-w.| 1/N.w.| 1/8. £. | 1 || 29.962 | 29.927 | 29.909 | 29.933 || .128 | .109 | .127 92) 45] 80/25
N.w.| 3| E. | 2/S.E.| 1 || 29.977 | 29.914 | 29.871 | 29.921 || .105 | .080 | .109 66 | 32] 62/26
E. 2\s.w.| 31/8. E. | 2 || 29.714 | 29.568 | 29.560 | 29.614 || .185 | .103 | .180 73 | 23) 75 | 27
s. 1/s.w.|3|N.E.| 3 || 29.611 | 29.593 | 29.768 | 29.657 || .173 | .126| .163|| 100| 28| 64|28
. s 3 |N.w.| 3 |S. E. | 3 || 29.938 | 29.955 | 30.076 | 29.990 || .123 | .109 | .128 60 | 28] 68/29
S.E.| 2/|S.w. | 1 | N.w.| 1 || 30.108 | 29.967 | 29.897 | 29.991 | | .156 | .162 | .148 97 | 47 | 78|30
N.w.| 1 | N.w.| 2 | N.w.| 1 || 29.720 | 29.574 | 29.536 | 29.610 || .160 | .204 | .225|| 100} 41] 80/31
Per cent. of Time and Force: || Mean, % : - 29.758 || Mean,. . .162|| Mean, . . 82
N.W. & w. 34;8.w.& S. 13; || Max., é : . 980.360 || Max.,. . .861)| Max., . . 100
S.@. &E. 84; N.5.&N.19. ||Min,. . . . 28.953||Min., . . .031||Min., . . 23
56
AGRICULTURAL COLLEGE.
APRIL,
1868.
[Jan.
THERMOMETER IN
THE OPEN AIR.
Day of Month.
TAM.
L | 33.3
2 | 46.0
32.6
34.4
31.1
26.0
32.8
33.8
23.2
23.0
29.0
40.3
25.2
26.8
42.0
53.8
59.0
45.5
40.4
43.0
46.5
46.4
48.8
33.0
39.0
37.0
33.8
39.0
39.0
42.8
2 P.M.
67.5
46.0
44.8
40.3
49.4
30.0
33.7
39.0
32.0
28.4
43.4
33.8
36.0
50.1
61.7
57.9
64.2
44.0
60.9
43.3
60.0
64.0
54.3
06.5
44.8
58.0
49.0
00.9
62.5
64.0
Mean, .
Max.
Min.,
9P. M.
50.3
39.0
34.7
32.9
22.8
27.0
32.0
26.1
24.0
27.0
38.2
29.7
29.7
36.2
07.0
60.0
52.0
38.7
48.0
44.0
47.8
48.5
33.0
42.0
39.8
40.5
38.8
45.8
48.3
59.8
Mean.
50.4
43.7
37.4
30.9
27.8
22.3
32.8
33.0
26.4
26.1
36.9
34.6
30.3
37.7
53.6
07.2
57.1
42.7
49.8
43.4
51.4
53.0
45.4
43.8
41.2
45.2
40.5
46.9
49.9
55.5
. 41.96
- 67.5
» 23.0
RAIN AND SNOW.
Time of begin’g
of rain or snow.
*
34 P.M.t
94 A.M.
Night.
83 A.M.
7 A.M. | Noon.
Time of ending
of rain or snow.
Night.
10;P. M.
sa |g
sea| 8
Lol as
gy :
[o) mM
288) ga
Fea) 5
qF™! 6
0.432} -
0.158 | 1.5
1.374 6.0
0.626 | 7.5
0.092| -
0.205; =
0.965; -
0.171| 1.0
0.247; -
CLOUDS.
TA. M. 2 P. Me oP. M.
wm A ar ae
- - - 3 | Str.
9 | Str. 10 '| Nim: . |" 4 | See. 7;
2 | Sere - |Cu-str.| 1 | Str. .
8 | Str. 7 *| Str. (1 ee eee
5 |Nim..| 3 | Cu-str.| 1 | Str.
A SDE 2 | Cu-str.| 1 | Str.
10 Nim 10 | Nim. .| 10 | Nim.
2 | Str. 3 | Cu-str.| - -
— | Str. 1 |Str. .} - -
10 | Str. 10 {| Nim. .| 10 | Nim.
8 | Str. 1 |Str. .| 10 |Str. .
9 Ser: 9 | Str. .) "94 siz,
- | Str. - - - -
- - 3 |Str. .| 10 | Nim. .
10 | Str. 9°" |Str. sq) OR ear
10 | Str. 10 | Nim. .| 10 | Nim..
10 | Str. 8 |Str. .| 2 |Str. .
7 | Str. 8 | Str. .| 3 | Str.
- ~ 5°) Cir. 2)" 10 Str
10 | Nim. .| 10 | Nim. .| 10 | Nim..
5 | Str. 7 |Cu-str.| 2 |Str. .
8} | See t ~ 4 Tse.
2°°)'Str. 24 Oa Site emames -
- | Str. 1: Cie. fi 2 | Str.
10 | Nim 10 7} Str. “96 eee
3 | Fog, .| 7 | Cu-str.| —- -
10 | Nim..{| 10 | Str. 5 |Str. .
5 (Str. .| 6 |Str. .| 10 |Nim..
10 |Nim..{ 1 | Cu-str.| 8 | Nim..
“ 5.2
. 4.270 16.0||Mean, . .
a ES EN ESE FSO IR Sea a RCSL
* Sprinkle in night.
§ Shower.
t Thunder shower.
|| Squalls.
t¢ Snow squalls.
T Flakes of snow.
SS a ee
1869.] SENATE—No. 31. BT
APRIL, 18 6 8.—ConrTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
==> a a PRESSURE OF ||HUMIDITY OR
TA. M. | 2P.M. 9P.M BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF re
2 TO FREEZING POINT. In INCHES. SATURATION. 8
g é é 5a eal Gea A
plete lgielal =| 2!) 4] ¢|alalalle] alls
Seeeeieeaiel s | 2 | s:) sybe} a] sii ai a] sie
S.E.| 2/|S.W. | 2|S.E. | 1 || 29.493 | 29.335 | 29.855 | 29.394 || .187 | .163 | .258|| 100 | 25] 71 1
E. 1|/N.w.| 1) wW.-| 3 || 29.3859 | 29.260 | 29.390.| 29.336 || .296 | .296 | .193 97.) 92.4) Sh 2
N.w.| 4|N.wW.| 3/S.E. | 1 || 29.597 | 29.584 | 29.543 | 29.575 || .162 | .160 | .143 89) 54] 73 3
s.w.| 1] w. | 3] w.. | 3 || 29.399 | 29.315 | 29.381 | 26.365 || .191 | .155 | .131 98 «| 623); 71 4
w. 1 | N.w.| 6 | N.W.| 5 || 29.296 | 29.474 | 29.704.) 29.491 || 153./ .100} .090 89 | 63 | 75 5
§.W.| 3/|N.W.| 5] E 1 | | 29.785 | 29.773 | 29.867 | 29.808 || .111 | .088 | .115 | 81); 46 | 86 6
S.E.| 2|N.E.| 2 |N.E.| 3 || 29.696 | 29.312 | 28.755 | 29.253 || .183 | .184 .178 || 100 | 95 | 100 T
N.w.| 4/|N.W.| 3 | N.w.| 2 || 29.114 | 29.250 | 29.887.| 29.300 || .147 | .141 | .102 77 | 61) 73 8
N.w.| 3/|N-W.!/ 3 |N.w.| 1 || 29.914 | 30.001 | 30.077 | 29.997 || .100 | .100 | .105 821 57) 85 +S
N. 2) EB. | 1)|N. 5. | 1 |} 30.059 | 29.886 | 29.723 | 29.889 || .112 | .151 | .147 93 |'100 | 100 | 10
Sweet N.. | 2), 8. 3,| | 29-629 | 29.594 | 29.494 | 29.572 || .155 | .173 | .168 || 100°} 64) 74) 11
8. 2) w. |3]| N. | 8 || 29.318 | 29.601 | 29.740 | 29.553 || .225 | .118 | .102 91} 62) 63/12
| New | 1 | N.w.| 3 | N-w.| 1 || 29.941 | 29.981 | 30.069 | 29.997 || .094 | .099)| .105 73°'| 47 | 66|13
. NeWaellues aS... | 3), 8; 3 || 30-138 | 30.000 | 29.915 | 30.018 || .126 | .175 | .208 90°} 50} 100/14
8. 3/Sw.}1] s. 4 || 29.701 | 29.614 | 29.593 | 29.636 || .266 | .464 | .453/| 100 | 86 | 98 |15
8.w.| 3/s-w.{|2]| 8S. | 4 || 29.560 | 29.502 | 29.451 | 29.504 || .411 | .474 .499|| 100 | 100 | 97/16
S.E.| 2/|s.w.|3| w.-| 1 || 29.506 | 29.448 | 29.548 | 29.501 || .428 | .285 .3811|| 100 | 48) 81)17
N.w.| 2|N.w.| 5 | N.w. | 4 || 29.641 | 29.789 | 29.957 | 29.796 || .221 | .165 | .145 72:| 57°) 62:;18
§.E.| 1/S-w./|3] 8. 2 || 30.124 | 30.076 | 30.082 | 30.094 || .181 | .242 | .3823 71} 46) 100|19
8.E.| 2] N. | 2] N. | 2 || 29.984 | 29.796 | 29.717 | 29.832 || .186 | .278 | .289 67'| 100 | 100 | 20
Ww. 2|s-w.|1] Ss 3 || 29.786 | 29.747 | 29.788 | 29.774 || .311| .347 | .323 || 100 | 67 | 100; 21
S.E.| 1|N-w.| 3| w. | 2 || 29.845 | 29.850 | 29.895 | 29.863 || .312 | .160 | .184|| 100:} 28] 56'| 22
8.E.| 3] w. | 4|N.w.| 5 || 29.780 | 29.697 | 30.053 | 29.843 || .281 | .244 | .132 82'| 60] 71 | 23
Sako. 2) S.-W. | 2). 8. 3 || 30.193 | 30.085 | 30.088 | 30.122 || .146 | .186 | .164 78 | 42 | 63 | 24
¢ S.E.| 3!8S.E.| 1! w. | 1 || 30.018 | 29.936 | 29.925 | 29.960 || .180 | .268 | .243 77.| 94'! 100 | 25
5 8.E.|} 2| Ww. | 5|N.w.| 1 || 29.933 | 29.825 | 29.984 70.01% 221 | .145 | .135}| 100°} 32'| 55 | 26
~ N.w.| 1/|N.w.| 2] N. | 2 || 30.001 | 29.844 | 29.928 | 29.924 || .175 | .222 | .223 92} 64) 95. | 27
N.w.| 2| N. | 1/s.w. | 3 || 29.990 | 29.954 | 29.996 | 29.980 || .221]| .210| .283 9 | 50} 77) 28
N.W.| 1/S.E.| 3|N.£.| 2 || 30.045 | 29.922 | 29.773 | 29.913 || .217 | .194 | .186 92} 35) 56 | 29
is 1|s.w.)} 3] w. | 3 || 29.495 | 29.359 | 29.424 | 29.426 || .272 | .457| .379|| 100] 81] 73:|30
Per cent. of Time and Force: |} Mean, 4 - .+ 29.721|| Mean, .211||Mean,. . 77
_ N.W. & w. 48; 8s. w.& S. 27; || Max., 4 : - 380.193 ax.,. . .499|| Max., - 100
. S8.E.& 5.14; N. E. & N. 11. || Min., . : F - 28.755 79 eaves OSSD HELEN. 5. 5 25
58 AGRICULTURAL COLLEGE. . [Jan.
MAY, 1868.
RAIN AND SNOW. CLOUDS.
THERMOMETER IN
THE OPEN AIR. to oo 4: ue =
S a8 £5 |ots 5 TAM 2p. M 9 P. M
a) =| bo} aq eo
= po a | lo.
=) Q Reo Te Rear ;
= 8 6 |RGBle || og og Sg
| ww Se e) is oO. ~~ oO Sa ° » ®D od ° » oO GS
og | oy wn = ou a Oo uw ae
3 ist . i = 2% ae PSI oo] Sp Le] as ro
& A A a Oo of j23s/2S1\ 03! 2 5 | os] hele cee
: o gu Ae igaa| & § eaig a g S
a| < oy pa i B15 las agi os eo) Sam 8| £3/88| Se
ol MO = SH fe a B < a so | <3 | <3 |
1 | 44.6 | 55.5 | 45.9 | 48.6
2 | 42.2 | 41.0 | 41.3 | 41.5
B | 43.0) 89.6 | 47.2) 80. i A By ae g |Str. .
4. | 443 | 66.8/50.0/53.7|| - a SRE 'oNeaneny,
5 | 46.3 | 66.2| 54.7 55.7||Night.*| - |osee| -|| 5 |Str. .
6 | 48.7 | 63.9|50.8/54.5}/P.at° | - [0.005] -|| 10 | Str. .
7 | 45.0 | 47.6 | 43.3 | 45.3 || Night. | - Seg! Str! a.
8 |36.0/49.3/ 420/424] - joa.m. |0.625| -|| 10 |Nim..
9 | 46.0 | 58.0 | 48.0 | 50.7 - - -| -|| - |Str. .
10 | 47.5 | 628/493) 532|; - ‘ Seen 8) Cire:
16 | 51.1/ 73.8 | 60.7 | 61.8
as
ry
o fF
Zz 2
Bg
+
a}
LS ae
™M
of
lel
t
I © KR ON RH OD © O&O &O Dd
(@)
=
B
1
{
11 | 46.7 | 56.0 | 47.8 | 50.2 - 2 = Ls 9 | Str Str. a cs
12 | 450| 67.0/48.7/53.6|/ - H ee a c Cu-str.| - tH
13 | 50.0| 59.5|54.8/548|/2ip.m./ - a a me str. .| 10 | Nim
14 | 57.0| 72.3) 57.0/62.1|| - |11a.m.}1.362} -|| 10 | Nim Str. .| - L
15 | 50.5 | 62.4 | 55.0| 56.0||P a.* 2) 16.275 Pee of oe t 10 Nim. .| 10 |Str. .
17 | 56.9 | 73.0 | 59.7 | 63.2
18 | 56.7 | 56.0 | 52.0 | 54.9
19 | 49.9 | 57.3 | 52.5 | 53.0
20 | 50.0 | 59.0 | 56.0 | 53.3
21 | 52.0 | 56.9 | 55.0 | 54.6
32 | 54.9 | 62.0 | 57.0| 58.0
23 | 52.0| 56.9 | 51.0 | 53.3
Za. | 49.4 | 61.9 | 54.5 | 55.3 - |dla.m.| 1.468] -
25 | 53.9 | 64.6 | 60.0 | 59.5 t 4 ag
26 | 56.8 | 64.0 | 60.0 | 60.3 t
27 | 59.7 | 75.0 | 61.2 | 65.3 : £ Lee
28 | 54.5 | 72.1 | 62.0 | 62.9 e Lo) Baia
29 | 60.3 | 68.9 | 63.0 | 64.1|/2P.m. | Night. |0.395| -
30 | 57.7 | 66.9 | 63.5 | 62.7 t : Bhi Ag
31 | 61.8 | 68.6 | 58.0 | 62.8 = KE is | sale
g |str. .| 16|Nim. .| 10 4
10 |Nim..| 10/Str. .|10 |Str. .
9 |Str. . 2/;Cum..| - -
10 | Str... 3. |-Str. 7/517 760 iseeee
10 | Str. .| 9|Nim..| 10 | Nim..
Mean, . . 55.40;|Sum, .. - 7.863 ° -
* Showers. t Sprinkles,
1869.]. SENATE—No. 31. 59
MAY, 1868.—ContinveED.
WINDS. BAROMETER. FORCE OR RELATIVE
l a eee PR SS URE OF HOMIDITY OR
Ta. M 2P.M 9 P. M. BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF a
che TO FREEZING POINT. In INCHES. SATURATION. EE
N.w.| 4/N.E/} 4] N. | 2 || 29.650 | 29.708 | 29.708 | 29.689 || .212 | .192| .179|| 73 | 44) 61] 1
N. 1} N. | 1] E. | 1 || 29.843 | 29.776 | 29.725 | 29.781 || .262 | .255 | .257|| 98 | 100 | 100| 2
N. 2) N. | 3|N.w.} 1 || 29.711 | 29.678 | 29.749 | 29.713 || .273 | .294| .220;/ 98 | 59] 69] 3
8.E.{ 1/S.w.|2/ 8S. | 3 || 29.776 | 29.633 | 29.637 | 29.682 || .289 | .256 | .248 || 100 | 39) 69) 4
N.W.| 1/S.w. | 4 | S.W. | 3 || 29.576 | 29.481 | 29.527 | 29.528 || .299 | .380 | .274/| 96] 61] 66; 5
N.wW.| 1/|S.w.|3| Ww. | 1 || 29.524 | 29.422 | 29.433 | 29.460 || .315 | .365 | .334|| 93 | 63] 92] 6
N.E.| 3/N.E.| 2|N.E.| 2 |} 29.422 | 29.371 | 29.320 | 29.453 || .216 | .259 | .266 72 | 80} 96 7
N.E.| 2)N.w.| 4| W. | 3 || 29.198 | 29.299 | 29.447 | 29.315 || .212 | .202] .190/| 100; 58| 74|] 8
3 | N.W.| 4 |N.w.| 1 || 29.525 | 29.496 | 29.594 | 29.538 || .193 | .223 | .220 64 | 46] 68 9
E. 1/N.w.| 2| N. | 2 || 29.669 | 29.673 | 29.856 | 29.733 |] .249 | .153 | .292 72 | 28:10) SE
w. 1|N.E.| 3 |N. E.| 1 || 29.948 | 29.976 | 29.997 | 29.974 || .253 | .241 | .233)| 80] 54] -71|11
Dewi e) U4) S., Bao| 2” |! °-S. 1 || 80.018 | 29.941 | 29.983 | 29.981 || .231} .316 | .236 78 | 49| 70;12
E. 2/8. EH.) 5 |N.E.| 5 || 29.922 | 29.752 | 29.562 | 29.745 || .237 | .880 | .425 66 | 76) 99/13
N.E.| 1/|S.E.| 3.|S.E. | 3 || 29.472 | 29.489 | 29.623 | 29.528 || .463 | .583 | .380 || 100 | 82| 83/14
N.W.| 1/S.E.|/ 3/8. E. | 1 || 29.773 | 29.713 | 29.798 | 29.761 || .864 | .478 | .405 99 | 87} 94115
N.w.} 1/ 8s. |1] S. | 1 || 29.734 | 29.644 | 20.651 | 29.676 || .374 | .542 | .482/]/ 100} 66} 93)16
S.E.| 2) w. |3] 8. | 2 || 29.634 | 29.540 | 29.574 | 29.583 || .445 | .462| .436|| 97] 59| 87/17
E. 1|N. E.| 1 | N-w.} 3 || 29.444 | 29.357 | 29.423 | 29.408 || .450 | .449| .362/| 99] 100} 95)/18
2|N.E.} 1/8. E. 2 || 29.658 | 29.719 | 29.799 | 29.725 || .845 | 825 373 96 | 70) 96/19
N.E.| 2|N.E.|3] wn. | 2 || 29.866 | 29.834 | 29.768 | 29.823 || 307 | .251| .8741|-85 | 73 | 100 | 20
N. 4/N.E.| 3|N.E.| 1 || 29.385 | 29.204 | 29.287 | 26.292 || 388 | .447| .480|| 100 | 97 , 100 | 21
S.E.| 2/|S.E.}/ 1] 8s. | 1 || 29.443 | 29.523 | 29.651 | 29.539 || .890 | .427 | .466|| 92] 77} 100 | 22
N.E.| 3/|N.E.| 2|N.E.| 3 || 29.717 | 29.699 | 29.649 | 29.688 || .888 | .435 | .374 || 100 | 95 | 100! 23
N. 3} E. | 2/S.E.| 1 || 29.468 | 29.431 | 29.506 | 29.468 || .844 | .467 | .425 98 | §6 | 100 | 24
S.E.; 1] E. |11|S.E. | 1 || 29.537 | 29.560 | 29.626 | 29.574 || .410| .517 | .509 || 100 | 86 | 100 | 25
S.E.| 1| E. {1]| E. | 3 }| 29.706 | 29.708 | 29.704 | 29.706 || .456 | .479| .471/|| 100 | 82] 91|26
N.w.| 2) w. | 2/8. E.| 3 || 29.698 | 29.579 | 29.580 | 29.619 || .458 | .558 | .476 90} 66| 89 | 27
S.E.| 2|S.w. | 2 |8.w. | 2 || 29.594 | 29.545 | 20.591 | 29.577 || 420) .599 | .139 || 99 | 77] 82| 28
S8.E.| 1/S.E.|2/)|8.E. | 4 || 29.628 | 29.598 | 29.565 | 29.597 || .514 | .696 | .566 98 | 100} 98 | 29
8.E.|/ 1/| Ss. | 2|8S.E./ 1 || 29.566 | 29.543 | 29.569 | 29.599 || .463 | .590| .576|| 99] 89 | 100/30
N.W.| 3/N.w.| 4 | N.w.| 1 || 29.611 | 29.588 | 29.673 | 29.624 || .402 | .421 | .366 73\ |} 6077 | SL
Per cent. of Time and Force: || Mean, ° ; - 29.624|| Mean,. . .365)| Mean, «= ~83
N.W. & w. 24; N.E. & N. 34; || Max., - : - 29.997 || Max., . . .696)| Max., . . 100
8. E. & E.28; 8. w.&s.14. ||Min,. . . . 29.204||Min., ; | [139||Min., . ; 28
60 AGRICULTURAL COLLEGE. (Jan.
JUNE, 1868. .
THERMOMETER IN RAIN AND SNOW. | CLOUDS.
F Saar < 3 : E [EEE 3 3 T A.M. 2 P.M. 9 Pp. M.
: sy Seated ey ee) oo eee
sleletiel.all °4 | °s (Seal agll ee! o.3 ee) ee eee
elajalel ail £6 | as \eze atl at ada ee| 24 |e2| 28 | Es) 23
Ale| alo jx B A? |e" anmllas| 4° |as| 4? | asl Me
1 | 57.0 | 70.0 | 60.7 | 62.6 - - - - - | str. -| 5 |*Cu-str.| 10 |} Str. -
2 | 56.0 | 67.7 | 58.7 | 60.8 - - = - 2 |Cu-str.| 4 |‘Cu-str.| 8 |Str. .
3 | 52.7 | 66.5 | 56.5 | 58.6 - - - - 2 Gir. .|'-8.0 SCout 1 eres
4. | 55.5 | 69.2 | 53.0 | 59.2 = - - - - - - - - =
5 | 51.8 | 66.0 | 62.0 | 59.9 || P. M.* - - - 9 |Str. .| 10 | Str. .| 10 | Nim
6 | 66.0 | 76.5 | 68.0 | 70.2 | | Night.t - 0.225 |. - 10 -bStr. . | °°7 ()SStr) oe eee
7 | 64.0 | 60.7 | 58.0} 60.9|/6A.M. |8 P.M. | 0.3826) —- 10 |-Nim. .| 10 |Str. .| 10 |Str. .
8 | 57.8 | 68.0 | 63.2 | 64.3 - = > = 8 |-Str. .| 5 |Cu-str.| - | Str. .
9 | 60.7 | 72.3 | 59.5 | 64.2 || P. M.t - 0.203 | - 10°'Str. .|°-% |} Sire Sib atte
10 | 63.0 | 69.5 | 57.0 | 63.2 || 12 M. - - = - |Cir. .| 1 | Cu-str.| 1 Str.
11 | 53.8 | 54.0 | 50.5 | 52.8 - - = - 9 |}Str. .| 10 | Nim..| 10 | Nim. .
12 | 53.0 | 62.6 | 63.0 | 59.5 = 6P.M. | 0.863| — 10 | Nim 10 |Nim..|] 9 | Str. ; :
13 | 60.3 | 78.9 | 69.2 | 69.5 = - = - 2° )Cir 7 \|Str.5 2] 8 WStre
14 | 64.0 | 79.5 | 67.7 | 70.4 = = = = = - 2 |Cu-str.| 2 | Str. .
15 | 63.0 | 81.9 | 68.0 | 73.0 = = = - - - 4 )'Cir. .| 9 | Str.
16 | 63.8 | 80.4 | 69.0 | 71.1 || P. M.f - 0.162] - 10 | Nim 7 | Cu-str.| 10 | Str. . ‘
17 | 70.0 | 81.0 | 70.0 | 73.7 - - = = 10 | Str. 3 |Cum.. 2 =
18 | 65.0 | 80.8 | 69.0 | 71.6 ~ - - | - || 10 | Str. 2 || Str.) 21) 12 Stee
19 | 65.8 | 82.8|73.5/73.9|| - = + |4209 a0) deur. 1 |Cum..} 1 |Str . i
20 | 69.0 | 88.7 |. 79.0 | 78.9 = - = - 10 | Str. 1 |Cum..| 7 |Str. .
21 | 70.0} 71.0 | 62.0 | 67.7 || 9 A.M - = = 10 | Str. .| 10 | Nim. .| 10 im. .
22, | 59.2 | 61.0 | 57.0 | 59.1 - 10 A. M.| 0.662} —- 10 | Nim 10 | Str. .| 10 ;
23 | 57.0 | 72.9 | 63.5 | 64.5 § - - = 10 |Nim..| 3 |Cum..| 5 ?
24 | 60.0 71.0 | 58.0 ; 63.0 - - - = 1°.Str.0 1° 7) 1 te. ee Hat
25 | 56.8 | 76.8 | 64.0 | 65.9 - 5 —. ee} | 10° (S8og, . 2) || Spm ae id
26 | 61.8 | 76.8 | 70.3 | 69.6 = - = = 4 |Cir. .| 7 | Str. .| 5
27 | 65.0 | 85.1 | 69.5 | 73.2 = - - - - - - - 1
28 | 63.5 |.77.0 | 67.5 | 69.3 - - - - 1 | Str. - |Cum..; -
29 | 57.7 | 76.4 | 66.0 | 66.7 - - = - 2 | Cir. 2 |Cum..| -
30 | 63.7 | 77.8 | 62.2 | 67.9 - - - - 2 | Cir. 2) | Cir. ise 3
Mean, . . 66.17 ||Sum, . A 22.4414 - Mean, . ° : : : .
Max., . . 8.7 "
‘Min., 4 . 51.8 .
* Mist. ¢{ Thunder Shower. } Sprinkles. § Mist in morning. —
a
>
5
rn
"
5
ro)
Wy
5
eee fae | 2) 42 |-2
me elelalel a le
os. | 1] we [3 isw.]1
mo N.w.| 1|N.w.| 2 |N.w.| 2
ewes ew. 12 )s8. kr. | 38
S.E.| 1/S.E./1)/S.E.] 3
N.w.| 2/|S.E./ 2] 8. 2
q S.w.| 3| Ss. | 4/8S.E.1] 3
wae tii Ns fo) EK. | 1
N.W.| 1/N.w.| 2/58. E.| 2
modes peek |) Ss. -|'2')'N-w.] 1
‘N. pi w. 12}| 8. BE. ] 1
maweopea | MN. 2) N. | 2
q N. 3] N. | 1|N.w.] 3
' Ww. 1 - |-|S.E.] 1
S.E.}/ 1/|S.E./2)8S.E.| 2
Sm. |) 1) S.E./3)| 8: E.] 3
S§.E.| 1/8. E./ 2/8. E.} 2
j mee] 1} Be. P2)) Nw. | 1
«Ez 1/s.E.| 3 es
ween. | 1:)S: 5. | 1)) 8:5. } 2
S.E.| 1/s.w. | 3 =e i Oe
ew t | ©. / 2) x. | 2
x epee | Lis. zB. | 2
1|N.w./3| #. | 1
iw. 12) w. | 1
1/8. E.| 2|S-w. | 1
mew.) 2) Ww. | 1
1|N.-w.| 2/ w. | 1
aw. )oat oN. | 1
1/s8.w. | 2/s.E./3
ma &. 14) Ss. 73
* er r cent. of Time and Force:
; N.W. & W.00; “Ss. Ww. & 8. 00;
es. E. & E. 00; 'N. E. & N.00.
SENATE—No. 81.
JUNE,
BAROMETER.
BAROMETER HEIGHT REDUCED
TO FREEZING POINT.
TAM,
29.738
29.742
29.910
30.104
30.068
29.743
29.774
29.947
29.791
29.947
29.968
29.579
29.803
29.907
29.911
29.715
29.668
29.672
29.541
29.378
29.462
29.627
29.630
29.808
29.990
29.830
29.567
29.586
29.836
29.968
Mean,
Max, .
Min., .
2P.M.
29.677
29.661
29.910
30.058
29.979
29.667
29.849
29.845
29.704
29.925
29.912
29.498
29.746
29.859
29.893
29.630
29.624
29.620
29.432
29.333
29.534
29.635
29.624
29.810
29.918
29.700
29.482
29.607
29.834
29.909
i a le lle a em et ea ge ee lil naa os
~
©
Mean.
29.707
29.730
29.945
30.101
29.972
29.693
29.850
29.869
29.768
29.938
29.913
29.547
29.795
29.880
29.859
29.668
29.642
29.624
29.449
29.367
29.539
29.637
29.658
29.834
29.935
29.727
29.515
29.628
29.853
29.944
29.753
30.142
29.333
1 8 6 8 .—ConTINUED.
FORCE
OR
RELATIVE
PRESSURE OF ||}HUMIDITY OR
VAPOR,
In INCHES.
FRACTION OF
SATURATION.
a, ite
2s ates
84 | 49) 74
81} 40] 57
79 | 54) 7%
82 | 51] 84
84] 85 | 100
99! 80] 89
100 | 94} 92
100° |? 77 |" 95
100 | 86} 99
93 | 54] 94
100 | 95 | 99
100 | 99}; 91
96} 62) °87
92 | 74 |S
90 | 68} 87
100 | 84 100
99) |" 727 | 96
99° |">80" | "96
100 | 8% | 99
100; 51); 74
96} 91] 98
100 | 90) 99
100 | 53 | 91
8 | 59] 94
100 | 62! 89
a Mali si tt,
04) 47 | 85
83 | 64 | 78
94] 61) 93
95+ OS" i 7
Mean, . 84
Min.” 100
40
61
Day of Month,
ae ee | :
Oo wre © © @ ss Oo oy Pp eo NW
YF YF - eS
on OO A
ONNNNNNDNYD DY WY WD
eo eaNaoamrbawnr so
62
Coo MoN an BP w WS FE | Day of Month.
o oN DP Dh! Sb SN NY NYDN BY FP YY PY eS SY SE eS
FP owomwnoanu»4rprprpeweneirFreiooeuwonoaoaouw4pr wn et
THERMOMETER IN
THE OPEN AIR.
7 A.M.
65.0
66.2
70.5
71.9
77.3
72.0
61.3
69.0
70.0
64.2
68.5
72.7
76.9
77.0
74.9
78.3
67.6
66.2
69.9
71.2
66.0
69.6
68.0
63.0
68.9
64.2
56.9
61.0
61.0
65.0
68.2
tI
ny
nN
74.2
82.5
89.0
89.8
93.2
78.0
73.0
80.5
VA
82.0
89.0
93.9
94.0
92.0
94.5
86.0
83.5
86.2
86.0
73.3
77.0
84.0
77.0
68.0
79.1
77.3
81.0
71.3
78.0
70.0
82.8
Mean,
Max.,
Min.,
* Thunder Showers.
>
je. 36:
67.8
75.0
74.5
79.5
27.7
61.3
67.8
71.8
68.0
73.7
77.8
78.8
75.0
79.0
83.0
74.2
71.0
75.5
74.7
67.9
69.7
69.0
68.0
67.8
70.5
63.8
67.0
66.7
67.7
70.0
75.2
Mean.
69.0
74.6
78.0
79.7
82.7
70.4
67.4
73.8
69.7
73.3
78.4
81.8
82.0
82.7
84.1
79.5
74.0
76.0
76.9
70.8
70.9
74.2
71.0
66.3
72.8
68.4
68.3
66.3
66.2
68.3
75.4
- 73.97
° 94.5
- 61.0
AGRICULTURAL COLLEGE. (Jan.
RAIN AND SNOW. CLOUDS.
a es Se E 7A.M 2P.M IP. M
as E : E 5 Palitea So Sa
se | Sa [gel °g|lZe| ¥2]e8] Ba] ee! =
gf | 28 |gez|23||£2| 22 | 2e| 28 | ee 2
a° | a [S88 S851) 531 go | ke| go | Sel g
3 = - - 8 | Str. 10
- - - - 10 | Str 1
= - - - 10 | Str 2
= 7 = = + | Cir. .| 38
= - - - - | Str 3
- - - - 1 | Str -
P.M. 9P.M. |0.253| - 1 | Str 9
- - - - 10 | Str. 7
- - - - 10 | Str 10
= - ~ - 3 | Cir 1
= = St || 10 Str 4
: eh ell). este 5}
ie a 2) 2he4 Nas Vues ie sid eae ba aes
= - - - 2 | Str 2
- - - - 10 | Str 2
- - - = 2 | Str 3
- = = - - - 2
- - - - Os Stl. oes
DEM. } 8 Pah Oaa — 103862. isi} ee
- - = = 10 | Str 10
= - = - 10.08 tr. aa
t - |0.048; =|] 10/Str. .| 2
- - = - 5 | Str 4
3P.M - - - 10 | Str 10
5A.M.t|7 A.M. | 0.904} -1|] 10 | Nim 7
- - - = - |Smoke,|} -
ee is = - 5 | Str 3
- - - - baStr ss | 1B
- - - - - |Smoke,} -
sce - {oreo} -~ || 10|Nim.. | 10
My csc) |) einen) Fog, 3
Sum, . < Mite BeBe -|| Mean, . : .
JULY, 1868, b
t Sprinkle. ra Shower. § Sprinkles in evening.
SENATE—No. 31. 63
JULY, 18 68.—ConrTINUED.
BAROMETER. FORCE OR RELATIVE
aa a en eS URE OF) | UMEDEEY: OR
TA. M. 2P.M. SP) Ms BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF! 3
= a TO FREEZING POINT. In INCHES. SATURATION. | 5
& g g aie |. thet a
vei eigl a) 2) 2] etalzjilalilik
Seeeeeeris || 2 els | ee spay ei el aia
8.E.{ 1 | S.w. | 2/S.w. | 1 || 29.939 |.29.910 | 29.917 | 29.922 | | .591 | .690 | .647 96 | 84] 96 a
8.E.| 1/S.E.| 2|S.E. | 3 || 29 986 | 29.928 | 29.852 | 29.906 | | .639 | .904 .889)| 100 | 83 | 100 2
8.E.| 1] S. | 2|S.E.} 2 || 29.871 | 29.800 | 29.855 | 29.842 | | .733 |1.040} .758 || 100 | 78; 90 3
8..| 1 8. | 1) S.w. | -1 || 29.826 29.743 29.728 | 29.766 | | .733 | .948 | .973 95 | 90] 98 4
g.E.| 2|N-w.|3] N. | 1 || 29.705 | 29.648 | 29.720 | 29.691 || .908 | .881 | .847 99) O87 mae 5
N 2) E. | 2/S.E. | 3 || 29.871 | 29.850 | 29.906 | 29.876 | | .511 | .620 | .470 66 | 67) 88 6
8.E.| 2] S.wW.| 3/S.wW. | 1 || 29.812 | 29.671 | 29.667 | 29.717 | | .504 | .676 | .678 95 | 87 | 100 T
S.w.| 1| Ss. |2/] E. | 2 || 29.654 | 29.637 | 29.667 | 29.653 |} .709 | .846 | .768 || 100 | 84 | 100 8
N.E.| 3/S.E.| 2/8. E. | 1 | | 29.724 | 29.766 | 29.652 | 29.714 || .700 | .679 | .645 99 |} 90} 94 9
Bxuew.| 1] 8 2|S.E. | 2 || 29.815 | 29.749 | 29.730 | 29.765 | | .563 | .707 | .763 94} 66}; 9/10
—— -| w. | 3/S.w. | 1 || 29.764 | 29.676 | 29.675 | 29.705 | | .685 | .785 | .883 || 100 | 56] 93] 11
s. E.| 1/N.w.| 2|S.H. | 1 || 29.704 | 29.646 | 29.686 | 29.679 | | .761 | .832 | .894 96 | 54) 91/12
1|N.w.| 1 — | -— || 29.710 | 29.675 | 29.746 | 29.710 || .854 | .902 | .819 95 | 58} 98| 13
1!s.w | 2/8.E. | 2 || 29.772 | 29.706 | 29.695 | 29.724 || .862 1.098] .914 93} 75} 9 | 14
1/s.w.|2)| w. | 3 || 29.682 | 29.490 | 29.498 | 29.540 |} .851 /1.154| .789|| 100 | 76] 74) 15
3| E.3| 3 | N.w.| 2 || 29.514 | 29.590 | 29.649 | 29.584 | | .780 | .778 | .638 82} 66/° 78) 16
3 |N.w.| 2} E. | 1.|| 29.757 | 29.694 | 29.703 | 29.718 | | .587 | .673 | .658 83.() OOTY SOL EF
1 E. | 1/S8.5. | 3 || 29.717 | 29.634 | 29.660 | 29.670 | | .639 | .599| .789|} 100; 49} 92);18
1 - |-]| Ww. | 1 || 29.668 | 29.617 | 29.674 | 29.653 || .731 | 951) .839 || 100 79 | 100; 19
1{/N.B./} 2] E. | 1 |} 29.757 | 29.797 | 29.884 | 29.796 | | .759 | .740 | .562|| 100; 91] 87] 20
1|s.E. | 2]S. 3B. | 2 || 29.808 | 29.726 | 29.667 | 29.734 | | .593 | .726 | .705 OE ZO 2 995 2s
1/s.B.}1|N.W.| 1 |} 29.599 | 29.505 | 29.559 | 29.554 | | .723 | .802 | .703|| 100 | 72] 100) 22
3/S.E.| 2/8. E. | 3 || 29.663 | 29.638 | 29.653 | 29.651 | | .564 | .660 | .604 Sou, 2212 SORE ay
2) n. | 1] E. | 1 || 29.646 | 29.600 | 29.571 | 29.608 | | .564 | .652 | .669|}| 100; 96] 100} 24
1] s. | 2] S.w. | 1 |} 29.481 | 29.477 | 29.564 | 29.507 || .699 | .817 | .746|| 100 | 83) 100; 25
1 | N.w.} 1 | N.w.| 1 || 29.710 | 29.745 | 29.760 | 29.738 || .591 | .516 | .474 97 | 56] 82] 26
1/|s.w.|1]Ss.&. | 1 || 29.831 | 29.768 | 29.775 | 29.791 || 461} .455; .5389/| 100| 45] 88! 27
1|s.E.| 1/8. E.| 1 || 29.885 | 29.755 | 29.765 | 29.802 || .537 | .672 | .639 || 100 | 90} 100| 28
| 1) 8s.w.| 2/8. 2. | 3 || 29.822 | 29.786 | 29.816 | 29.808 | | .524 | .722| .580/| 100| 77] 87/| 29
Pee 8.) | 2] 38. 1 || 29.802 | 29.771 | 29.775 | 29.783 | | .616 | .746 | .720|| 100 | 100 | 100 | 30
lis 2/S.E.| 3 29.741 | 29.629 | 29.558 | 29.643 | | .690 | .925 | .862 |} 100 | 87] 100/; 31
cent. of Time and Force:|| Mean, . . . 29.718|| Mean, . .722/| Mean,. . 87
N.W. & W. 24;8.w. & 8.20; || Max., : « ..«.. 29.939 || Max., 1.154) Max., . «100
3. E. & E. 48; N. BE. &N. 8. Min., ve 6 620468 | CMs... £507)|" Min., . 4
| Day of Month.
oO MN Oo Bh ww He
oon nd NYDNNNDNMNN DD FR RH RR He Pp
FOOWMWN OTnAhOANHFODOWAN OA PRWDYD H
THERMOMETER IN
THE OPEN AIR.
2P.M
9P.M.
Mean
72.7 | 75.5
74.0 | 76.7
69.8 | 74.9
68.0 | 71.5
69.8 | 69.6
65.0 | 67.0
64.7 | 65.8
71.0 | 70.0
67.7 | 72.7
74.0 | 65.0 | 67.2
68.4 | 65.3 | 65.9
72.0 | 57.0 | 63.4
71.8 | 63.0 | 61.9
78.0 | 66.0 | 67.0
78.9 | 69.4 | 70.8
71.0 | 58.7 | 64.5
69.8 | 62.5 | 61.4
73.1 | 68.5 | 67.5
83.0 | 74.0 | 76.0
74.0 | 69.8 | 71.8
78.8 | 68.9 | 71.6
77.9 | 63.8 | 67.9
78.0 | 64.0 | 66.0
78.0 | 67.0 | 66.6
78.0 | 67.1 | 67.8
81.5 | 69.8 | 72.1
72.7 | 58.0 | 65.4
71.7 | 60.0 | 61.7
78.6 | 70.0 | 70.2
83.3 | 70.7 | 74.5
79.8 | 71.0 | 71.1
aS Mm
2 & & hk B
WS © --d —©
AGRICULTURAL COLLEGE.
ALDGUS Dy
RAIN AND SNOW.
RD eo fie |e Oe
Sia, 5) Mee | Seamer
‘b & oS ako) 2
o n a Ww = Od na
Pa OS Rag
me wie wn ‘Ss i
og og oss un
2 & 25 eee] gs
aus XS =
Bo qe Se [aaa as An
6P.M * - 0.161
| 5 P. Mf - =
- 2P.M. | 1.640
Night.} - 0.726
ie if Tay
A. M.{ ee ss iif
4P.M.*|6P.M. | 1.028 -
6P. M.f - 0.432 -
6P. M.* - 0.838 -
t - 0.080 -
t - 0.110 -
Night.{ -, = =
* - 0.453 -
4P.M.t - 0.197 -
+ Thunder Shower.
1868.
TA.M
33
ee| a°
8 | Str.
3 | Cir.
9 | Str.
10 | Nim
10 | Nim
8 | Str.
7 | Str.
10. | Str.
10 | Str.
9 | Str.
5 | Str.
3 | Str.
10 | Nim
2 | Cir.
7 | Str.
10 | Str.
10 | Str.
5 | Str.
2 | Str.
5 | Fog,
3 | Cir.
5 | Fog,
5 | Str.
2 | Str.
3 | Str.
4 | Str.
7 | Str.
3 | Fog,
Y
CLOUDS
2P. M
Gy
oF Ee
ele:
<3 | “j
9 | Cu-str
3 | Cum
2 |Cum
10 | Nim
10 | Str
6 | Str.
sf Cu. &
) | Str.
10 | Str.
Cir. &
2} Cum
2 | Cum
10 | Nim. .
8 | Cu-str
? | Str.
1 | Cum
8 | Str.
3 | Cum
1 Cum ‘
8 Str . e
6 | Str.
10 | Nim
Str. &
3 } Cum
2 |} Cum
5 |Str. .
7 |Str.
5 | Cu-str.
4 | Cu-str.
8 | Cu-str.
3 | Str.
¢ Sprinkles,
Amount of
cloudiness.
Kind of
clouds.
Str. .
SENATE—No. 31. 65
| ! AUGUST, 18 6 8 .—ConTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
== eed EE Se EY Ey Ou | EU nD ue (Org
7 A.M. 2P. M. opp. Mi BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF! 3
=a TO FREEZING POINT. In INCHES. SATURATION. r=
Ee care mes ne | See | eT
2\2/ 212] 21: | H) ef at g lala] al et} ae) als
pmenedsiicn | 8) Sf) eu ape Sl ape sie
Ss. E. 1|S.w.| 3S. E. | 2 || 29.484 | 29.395 | 29.377 | 29.419 || .785 | .829.| 782 || 100 | 77] 99 1
S.E.| 2|S.w. | 2|S. 5. | 2 || 29.365 | 29.341 | 29.392 | 29.366 || .780 | .824 | .825 || 100 | 73 | 100 2
S. E. 1|s.w. | 2 N.W. 1 || 29.483 | 29.554 | 29.644 | 29.560 || .728 | .746 | .720 || 100 | 64 | 100 3
N.w.| 2] N. | 2/S.E. | 1 || 29.702 | 29.785 | 29.857 | 29.781 || .691 | .685 | .673 || 100 | 100 | 100 4
N.W.| 2/|N.E.| 1|N.E.| 1 || 29.908 | 29.896 | 29.955 | 29.920 || .622 | .721| .686|| 100 | 88] 89 5
: N.W.| 3|N.E.| 3 | N.W.| 2 || 29.964 | 29.961 | 29.955 | 29.973 || .552 | .506 | .529 98 | 63) 86 8
| N.w.} 1/S.E.| 1] E. | 1 || 29.823 | 29.751 | 29.704 | 29.759 || .564 | .564 | .593}| 100 | 70] 99 7
. s. 2|S.W. | 2|S. E. | 2 || 29.627 | 29.640 | 29.524 | 29.597 || .639 | .765 | .746;| 100 | 98 | 100 8
s. 3} S. | 4] E. | 1 || 29.520 | 29.490 | 29.575 | 29.528 || .754 | .888 | .667 || 100 | 74 | 100 9
N.W.| 2/N.W.| 2|S.E. | 1 || 29.684 | 29.708 | 29.769 | 29.720 || .566 | .475 | .546|)| 100 | 58} 92)/10
s.E.| 1/)S.w. | 3 - | — || 29.765 | 29.717 | 29.622 | 29.701 | | .594 | .641 | .618|}/ 100 | 95 | 100) 11
N.w.| 2| N. | 3] N. | 1 || 29.590 | 29.617 | 29.734 | 29.647 | | .537 | 429] .455/| 100 | 56 | 100};12
» 1 | N.w.| 4 |N.w.| 1 || 29.826 | 29.741 | 29.760 | 29.776 || .874 | .400| .486|| 100} 53] 90/13
N.w.| 1/S.w. | 3 |S. E.} 1 || 29.802 | 29.764 | 29.772 | 29.779 || .466 | .489 | .566 || 100} 53) 92/14
§. Bey 2 )s.w.}-3 | 8S. 3 || 29.772 | 29.687 | 29.654 | 29.704 || .557 | .614 | .629 97 | 64| 88/15
N. 1} N. | 3] E. | 1 || 29.661 | 29.703 | 29.814 | 29.726 || .576 | .466| .446/| 100 | 62| 93|16
N.w.| 11S. E. 1|S. E. | 2 || 29.951 | 29.940 | 29.966 | 29.955 | | .370 | .476 | .526 97 | 66| 9% |17
ewe? tL S.Waikdr) Ss. 3 || 29.996 | 29.961 | 29.928 | 29.962 || .537 | .629| .648 || 100} 79 | 95/18
S.w.| 3/S.w. | 4] Ss. 1 || 29.812 | 29.709 | 29.725 | 29.749 || .737 | .859 | .821 98 | 79) 100|;19
Ss. 3 |S. 1/8. E. | 1 || 29.679 | 29.635 | 29.659 | 29.658 || .769 | .839 | .708 || 100 | 100 | 100 | 20
Ww. 2|N.W.| 2|N.E.| 1 || 29.765 | 29.764 | 29.829 | 29.716 || .653 | .609 | .638 || 100 | 64] 91 | 21
NOW.| 2 |) Ne 1/ Ss. E. | 1 || 29.896 | 29.839 | 29.859 | 29.865 || .507 | .512 | .559 92 | 56) 97/22
N.w.| 1/N.w.| 1 | N.w.| 1 || 29.849 | 29.765 | 29.785 | 29.783 || .446 | .567 | .586 || 100 | 61 | 100 | 23
Nowy 1). E. 1/s. E. | 1 || 29.755 | 29.715 | 29.731 | 29.734 || .429 | .600 | .639 || 100 | 64 | 100 | 24
N.W. 1 s. 1/|s.4E. | 1 || 29.802 | 29.765 | 29.806 | 29.758 || .483 | .632 | .580 |] 100 | 67 | 89 | 25
§.E.| 2/|S.w.|3/Ss.E.| 1 || 29.833 | 29.795 | 29.800 | 29.809 || .618 | .829 | .716|| 100 | 79 | 100 | 26
N.E./ 3] E. | 2/8. E.] 1 || 29.914 | 29.975 | 30.037 | 29.975 || .565 | .605 | .460 92} 79) 97 | 27
8. 1/|S.E.} 2|8. E. | 2 || 30.080 | 29.994 | 29.970 | 30.015 | | .408} .503 | .486 |) 100 | 66| 94 | 28
/S-E.| 2|s.w.| 3s. 5. | 3 || 29.830 / 29.732 | 29.693 | 29.752 || .546 | .742|.717|| 100 | 78]. 98 | 29
§.E.| 2|s.w. | 2|S8. 5. | 1 || 29.686 | 29.618 | 29.735 | 29.680 | | .708 | .854 | .733 || 100 | 77 | 100 | 30
- NoW.| 2/S.wW. | 2/8. E. | 3 || 29.823 | 29.762 | 29.723 | 29.769 || .558 | .682 .652 || 100 | 68 | 88 | 31
aaa EEE SS Se Eee) | Se Sse Oe es CORO
‘Percent. of Time and Force:||Mean, . . . 29.748||Mean,. . .618||Mean,. . 8
N.W. & wW. 23; 8. w.& 8. 34; || Max., - : . 380.080 || Max.,. . .888|| Max., . . 100
- 8.E. & E. 32; Xx. E. & N.11. || Min., . : : Sree toca tld Bh ee wma 70 | IVETE Sor Sacre lel
66 AGRICULTURAL COLLEGE. [Jan.
”
SEPTEMBER, 1868.
THERMOMETER IN RAIN AND SNOW. CLOUDS.
HE OPEN AIR. ro to (es Ree |
OF 2 ae OF ee TAM. tee | oP. ML.
ra a Ri geo] 2 |
= oer tT AE ge Ve o n =| wn =) os n
g | es ok OP. I em NI ‘Sa. . [ae
a Cie be Sn eR nces ona meee MS
oa ; ; : oa Sg |03¢ o1/8&S| 9% 6 | Sai) 2 See
Sie 4 A gi oS oS |»2h! Sal| 25| »« 8 | 2a] ms eeueee
el alaf]a] sil 85 | 2% |8as! $21\65|.424 ge) Seeeeeue
0 ean ie Wil = = = < Am || <3 | 6°43) BOS oye
1 | 73.0 | 79.5 | 64.8 | 72.4 * m Sof acl) 9: bstr. J] oe (iste Sae eieaie
2 | 58.5 | 72.8 | 61.8 | 64.4 - - - - 7 Str. -| 8 | Cu-str.| 8 | Str. .
3 | 61.1 | 69.8 | 59.3 | 63.4 | | Night - - - || 10 |Str. .| 7 | Str. .| 10 | Str. .
4 | 56.2 | 61.8 | 61.7 | 59.9 - Night. | 3.459 -{|]/ 10 | Nim. .| 10 | Nim. .| 10 | Nim.
‘® | 61.8 | 73.6 | 60.0 | 65.1 - - - - 9 | Str. L.) Str. 0.4 F= -
“@ | 53.7 | 71.0 | 64.7 | 63.1 - - - - 2 \Str.. «| 8° (Cu-stra "o> 4 Shee 2
“JT | 63.5 | 73.3 | 62.0 | 66.3 || A. M.t - 0.150; - || 10 |Str. .| 7 | Cu-str.| 5 | Str -
“8 | 54.0 | 70.0 | 59.8 | 61.3 - - - - - - - - - =
‘9 | 58.5 ) 65.3 | 65.0 | 62.9 | | Night.+ - - - 9° Str. «| 10) Ste. 2 1ea6) 4 ene
‘10 | 66.0 | 71.2 | 69.8 | 69.0 - - - - 10 | Nim 10 |Str. .| 10 |Str. .
11 | 69.9 | 78.5 | 73.5 | 74.0 - 10 A. M. | 1.3808 - || 10 | Nim..|] 8° |Str. .| 10 Str. ‘
12 | 71.8 | 76.5 | 69.5 | 72.6 || Night.f - 0.505 - || 10 | Str. 10. | Str. .| 10 | Nim..
13 | 66.5 | 75.1 | 72.1 | 71.2 || Pp. M.§ - 0.108 -|| 10 |Str. .| 9 |Nim..| 9 |Str. .
14 | 60.6 | 71.0 | 59.0 | 63.5 - - - - 7 | Str. 7. (Str. 273) Sie
15 | 51.0 | 69.1 | 56.8 | 59.0 - - - - - - = = 9 |Str. .
A.M.f ‘ Sy
16 | 56.0 | 64.8 | 51.0 | 57.4 Nout} a foward 200 4am. || 8.4) Ste ene
17 | 37.9 | 56.0 | 44.8 | 46.2 - - - - 1 |Str. .| 3 | Cu-str.| - -
18 | 36.2 | 60.2 | 48.2 | 48.2 = = : 2-3 \og, . |) 20) Ciesere ae et
19 | 38.0 | 63.5 | 53.0 | 51.5 - - - - 1: | Fog, . |) 34) Cir. 4 eee
20 | 54.8 | 63.3 | 60.0 | 59.4 | 2P.M. | Night. | 0.278 = 9 |Str. .| 10 | Str. .} 10 | Nim..
21 | 47.2 | 56.8 | 46.0 | 50.0 - - - - = - - = = =-
22 | 37.0 | 59.7 | 53.7 | 66.8 || Night = 2 Ler telkogs bare pistes 10 “
23 | 52.0 | 59.0 | 57.5 | 56.2 = 1P.M. | 0.331 - 10 | Nim. .| 10 | Str. 10 |Str. .
24 | 49.7 | 54.0| 460] 49.9//5P.M - - - 8 |Str. .| 9 | Str. 10 | Nim
25 | 46.0 | 53.0 | 53.0 | 50.7 - Night 3.317 - 10 | Nim. .! 10 | Str. 10 | Nim..
26 | 56.0 | 61.1 | 52.0 | 56.4 | | Night - - = Sh eStr. «1.88 WiStre a6) A Stra 2
27 | 49.4 | 52.0 | 52.1 | 51.2 - Night 1.030 - 10 | Nim. .| 10 | Nim 10 | Nim
28 | 53.8 | 69.2 | 57.0 | 60.0 - - - - 8 |Str. .| 3 {| Cu-str.| —- -
~ 29 | 45.0 | 57.7 | 46.5 | 49.7 - - - - 1 |Str. .| 3 | Cu-str.| —- -
30 | 40.7 | 59.0 | 57.8 | 52.5 - - - ~ Q0Cir.: s [0:6 Str. aa ash ee
Mean, 51.47 || Sum, 10.633 -|| Mean, . . :
Max., 79.5
Min., . 862
* A few drops. { Showers. ¢ Sprinkles. § Thunder shower.
SEPTEMBER,
SENATE—No. 31.
1 8 6 8 .—ContTINUED.
67
WINDS.
TA. M. | 2P.M 9P.M
eee —
A i A |e] A |e
S.E.| 3|N.W.|4]N.w.| 2
N.w.| 1) S.w.| 2]|S.E.| 2
8.E.| 2]|S.E.|3|S.E.| 3
N.E PAN | ON. | 2
N.W.| 3|N.w.| 4|N.w.| 1
ww.| 2/}swij2| - |-
w. 1] w. |3|N.w.| 3
N. $A TNecwe 8. 2
Som |. .3:|)' 8. | 2 8.) 1
N. De. Er.) 1) s.r.) 1
Ss. E Pile S.aa2 | SE. | 1
E. oe Mews | @ E.| 1
S.E.| 1|N.w.| 1] N.w.| 2
N. 3 |-N. | Balin. |. 1
Now-| 4 | EE. | 4/98.E.| 3
mw ok} W.-|.4,| WwW. | 2
E. 1| we 44 |N E.| 1
E. 1 |N.w.| 1|N.w.}] 1
S.E.| 1/S.w.|3/|S.E. | 2
Ss. 3/S.w.{3] Ss. | 2
N.w.| 4|N.w.| 3|N.w.| 1
- -|N.W.| 1|S.E. | 3
veer | 2) -}<-|.- | -
: N.W.| 3/|N.w.| 3|N.E. | 2
N.E.| 2/N.w.| 2 - |-
Now.) 1 | N.we}-2 | N.w.| 1
N. Me |) |) ON. 5]. 2
S.E.| 1/|8.E.|2/N.w.| 3
8.E.| 1/|N.w.| 6|N.w.| 1
‘ ew.) 1) w..| 3] s.w.| 2
_ Per cent. of Time a:id Force:
N.W. & W. 4458S. Ww. & 8S. 13;
| 8. E. & E. 30; N. E. & N. 13.
“ae
BAROMETER.
BAROMETER HEIGHT REDUCED
TO FREEZING POINT.
A. M.
29.543
29.818
30.038 |
29.897
29.661
29.721
29.586
29.817
29.718
29.705
29.778
29.861
29.717
29.878
30.014
29.694
29.900
30.112
30.235
29.941
29.757
29.853
29.712
29.982
29.706
29.694
29.831
29.635
29.714
29.892
Mean,
Max.,
P.M.
29.565
29.811
30.028
| 29. 787
29.602
29.703
29.468
20.001
29.618
29.700
29.803
29.808
29.647
29.909
29.937
29.585
| 29.858
30.090
30.136
29.721
29.421
29.789
Min., . .
|
|
a
ror
29.707
29.902
30.017
29.743
29.684
29.696
29.653
29.172
29.674
29.730
29.837
29.802
29.744
29.951
29.910
29.722
29.965
30.119
30.093
29.628
29.817
29.770
29.792
29.916
29.597
29.819
29.699
29.640
29.795
29.762
Mean.
29.605
29.844
30.028
29.809
29.649
29.707
29.569
29.787
29.670
29.712
29.806
29.824
29.703
29.913
29. 954 |
29.667
29.908
30.109
30.155
29.863
29.782
29.804
29.752
29.960
29.639
29.760
29.754
29.607
29.728
29.803
UI
29.792
30.235
29.468
ee ee EEE eee
Se
FORCE OR
PRESSURE OF
VAPOR,
In INCHES.
255
Mean, .
Max., .
Min., .
:
332
445
877
.166
RELATIVE
HUMIDITY OR
FRACTION OF
SATURATION.
93 | 52] 88
100 | 94} 100
100 | 100 | 100
100 | 92 | 100
100 | 93 | 100
100 | 100 | 89
68 | 57} 97
93 | 58} 89
100 | 77 | 56
97 | 45 | 92
100 |} 51] 94
100 | 57 | 86
93 | 80 | 100
77 | 48] 88
100 | 66] 83
100 - | 100
76 | 53 | 100
100 } 100 | 100
94 | 67] 93
100 | 100 | 100
100} 81] 72
100 | 36] 69
100 | 61] 84
Hash at
Min.., «gs PO
Day of Month.
oan aouwnprP & ND EF
©
68 AGRICULTURAL COLLEGE. ‘Jan.
OCTOBER, 1868.
OUTER tie oe RAIN AND SNOW. | CLOUDS.
g Pauie eat = 5 £ a 3 Talis 2p. M. 9 P.M.
E 25 | bs |e || Sg 33 33
| ee .{|. 38 | 8 |S3el 23(| ee] 22) ee| 2) eel og
el alal«l| || 26) £§ (eee) 2|/22| £2 |g2| 28 | ez) 22
Alslalels BA | Be [ge ar] as] be & |] eit oe Sete) eee
L | 48.5 | 51.5 | 47.3 | 49.1 * = = = 9 | Str 9 | Str. 10 | Nim
2 | 46.0 | 55.5 | 49.0 | 50.2 || Night.+ = 0238) M04 40-'Str. 9 | Str. 10 | Nim
3 | 48.9 | 58.0) 46.5 | 51.1 = = 4 - || 10 | Nim 2 | Str. - -
4. | 36.0 | 58.6 | 48.0 | 47.5 - a - ~ 2 | Cir 2 | Str. 10 | Str.
5 | 44.0! 61.7 | 53.5 | 53.1 - = - - || 10 | Str 3 | Cir. 1 | Str.
6 | 51.9 | 64.0 | 48.0 | 54.6 . - - - -|Smoke,| 2 | Str. - 2
7 | 38.7 | 64.1 | 56.5 | 53.1 = = = “ 8 | Fog, 5 | Str. '.} 10 | Str.
8 | 63.7 | 64.0 | 46.7 | 58.1 * = s -|| 10 | Nim +8 | Str..-4) Sie.
9 | 36.0 | 51.0 | 39.5 | 42.2 = : 8B — SMG ge, O | ane % ‘s 2
LO | 32.9 | 55.0 | 46.0 | 44.6 - 3 - - 7 | Str ~ - = =
11 | 49.0 | 68.0 | 54.5 | 57.2 * = = SOR SLO. ES tr. Si) eee - ~ -
12 | 47.7 | 59.8 | 48.0 | 57.8 - - s = 3 | Str 2|Cu-str.| = -
13 | 35.0 | 57.3 | 48.0 | 46.8 | | Night. - = - - - 7 | Str. 10 | Str. .
14 | 44.4 | 49.0 | 47.8 | 47.1 - = = -|| 10 | Nim 10 | Str. 10 | Str.
15 | 47.0 | 54.9 | 52.3 | 51.4 - 6 A.M. |0.435| -|| 10|Nim..| 9/Str. .| 9 | Str.
16 | 43.0 | 61.5 | 45.0 | 49.8 - - 2 - 1 | Str. - - - -
17 | 38.0 | 40.5 | 30.3| 36.3//6A.M. | 10A.M.| 0.235} 1.0/| 10|Nim..| 21 Cu-str.| —- =
18 | 23.0 | 46.5 | 35.3 | 34.9 - - ~ - - - - - 1| Str. .
19 | 40.8 | 47.9) 47.0|45.2)/|1e.m. |4P.M = ~ 7 |'Str. 10|Nim..| 6 | Str.
20 | 37.8 | 52.0 | 37.5 | 42.4 4 = = - 2 | Str. 1 | Cu-str.| = LE
21 | 39.2 | 43.0 | 42.0 | 41.4 || 114. Mm. = = - 9 | Str. 10 | Nim. .| 10 | Nim
22 | 34.2 | 39.7 | 36.0 | 36.7 - Night. |0.285| -|| 10 | Nim 10 | Nim..| 10 | Nim..
23 | 33.0 |.37.2 | 35.0 | 35.1 - - _ = 2 | Str. 8 | Str. - -
ZA. | 19.2 | 42.0 | 32.3 | 31.2 - = f a 1 | Str. - - - -
25 | 27.0 | 48.5 | 45.4 | 40.3 || Night.t = 0.103) - 3 | Str 3 | Str. 10 | Nim
2G | 46.0 | 54.6 | 43.0 | 47.7 - = £ = 9 | Nim 8 | Str. 3 | Str.
‘27 | 29.5 | 50.8 | 50.0 | 43.4 || Night.* - 0.075| - 1 | Fog, .| °9|Str.-'.| 10 | Str:
28 | 55.0 | 56.0 | 42.0 | 51.0 = 4 # e 9 | Nim 7 | Str...) 3 | Str.
29 | 32.3 | 40.2 | 29.0 | 33.8 2 = = - - | Str. 1 | Str.
BO | 21.5 | 43.0 | 81.7 | 32.1 = i E & 2 & a e
31 las 52.8 | 54.8 | 45.0 = *: s ~ 7 (Str. |) 9S "Stream
Mean, . . 45.30 || Sums, . 1.371 1,0|| Mean, .'%. @ 4
Max., 68.0
Min,, . 9%. 19:2
* Sprinkles. { Rain.
SENATE—No. 381. 69
OCTOBER, 1868.—ConrTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
= LES, OF UNDE, ¥ "Ors
ta. Mi | Op. i. | 9 P. M. BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF a
SS TO FREEZING POINT. | Ly Incnes. SATURATION. 8
= 4 4 F é S| a] s 4 |4n les
N.W.| 2/S.E. | 2/|S.E. | 1 || 29.983 | 30.034 | 30.069 | 30.029 | -242 | .265 | .303 G2 \to tee Oe A
N.W.} 1/S.w. | 1 Ss. 1 || 30.066 | 29.988 | 29.982 | 30.012 | 262 | .314 | .340 84 |. -77 |, 99 2
N. 1| N. | 3/|N.w.| 1 || 29.899 | 29.878 | 29.957 | 29.911 | .339 | .803 | .262;| 100} 63] 84 3
N.w.| 1/|S.w. | 2/S.E. | 2 || 80.0382 | 29.914 | 29.853 | 29.933 || .212 | .809 | .477 || 100 | 64 | 100 4
E. 1/s.E.| 2] E. | 1 || 29.655 | 29.416 | 29.358 | 29.476 || .289 | .417| .576|| 100 | 77 |} 100 5
N.wW.| 2 |N.w.| 4 1 || 29.504 | 29.660 | 29.835 | 29.666 || .310 | .299 | .294 81 52 | 90 6
N.W.| 2/S.E.| 3/|S.E. |} 3 || 29.938 | 29.806 | 29.751 | 29.832 || .231 | .486 | .420|| 100 | 74 | 94 y |
S.E.| 4| w. | 3/|N.w.| 4 || 29570 | 29.524 | 29.755 | 29.616 || .590 | .403 | .210 || 100 | 67) 68 8
N.w.| 1|N.w.| 2/|N.w.| 1 || 29.973 | 29.972 | 30.010 | 29.985 || .180 | .164 | .195 85 | 45] 82 9
_W. 1 | N-w.| 2 | N.wW.| 1 || 29.993 | 29.880 | 29.871 | 29.915 || .184 | .858 | .267/| 100 | 84]; 88/190
S.E.| 1/|S.w.|3| N-. | 1 || 29.762 | 29.620 | 29.681 | 29.688 || .349 | .475 | .418|| 100] 69 | 100; 11
S.W.| 2/|N.W.] 6/|S. E. | 2 || 29.738 | 29.736 | 29.882 | 29.785 || .293 | .216 | .217 89 | 438} 66/12
E. 1/|s.w.| 3 |S. E. | 1 || 29 952 | 29.882 | 29.916 | 29.917 || .203 | .291 | .263|| 100} 62| 79/13
Meee | |) BL. jk - | - || 29.972 | 29.937 | 29.916 | 29 942 || .289 | .823 | .327|| 100 | 94] 100;14
N.wW.| 2|N.w.| 2 | N.w.| 2 || 29.874 | 29.765 | 29.699 | 29.779 || .323 | .386 | .388|| 100} 90] 100;15
N.W Ew 2 |N.w.| 1 || 29.639 | 29.584 | 29.631 | 29.618 || .278 | .297 | .285 || 100| 55) 96|16
N.w.| 3/|N-w.| 5 |N.w.!| 3 || 29.631 | 29.848 | 30.075 | 29.851 || .229 | .162 | .114 || 100| 63} 69|17
S.E.| 1]S.w.| 4/5s. 5. | 1 || 30.160 | 30.044 | 30.012 | 30.072 || .123 | .163 | .162 || 100} 52| 80/18
S.E./ 2/|S.w.| 2] w. | 3 || 29.868 | 29.689 | 29.726 | 29.761 || .199 | .327 | .249 78 | 100| 77/19
N.W 1 | N.w.| 2 | N.w.| 1 | |.29.840 | 29.830 | 29.930 | 29.867 | | .218 | .201 | .206 98 | 52} 95 | 20
| N.W 1|N.w.| 1] N. | 1 || 29.927 | 29.876 | 29.780 | 29.861 || .216 | .271 | .266 91 | 98 | 100] 21
N.w.| 1| nN. | 2] wn. | 1 || 29.696 | 29.775 | 29.780 | 29.750 || .196 | .230 | .212|| 100 | 95 | 100 | 22
P N. 2) N. |3/ N. | 1 |} 80.023 | 30.124 | 30.198 | 30.115 || .178 | .136 | .166 94| 60| 82|23
' Nie 1}s.w.|2]| §E. | 1 |} 30.127 | 30.093 | 30.051 | 30.120 || .101| .187 | .176|| 100 | 69| 97| 24
; Ww. 1}. s.w. | 2 s. 1 || 29.980 | 29.826 | 29.783 | 29.830 || .145 | .258 | .288 || 100 | 78] 94] 25
Ww. 1 | N.w.| 3 | N.w.| 1 || 29.726 | 29.778 | 29.947 | 29.817 || .311 | .808 | .227|| 100] 74] 83|26
N.W.} 1/8.w.| 3] Ss. 2 || 30.035 | 29.930 | 29.830 | 29.932 || .153 | .286 | .331 || 100 | 78 | 93| 27
Ss. 2/ w. | 4/N.w.!| 4 || 29.585 | 29.578 | 29.767 | 29.643 || .483 | .288 | .184/| 100 | 64] 70) 28
NW.| 3/N.w.| 4)N.w.| 1 || 30.025 | 30.050 | 30.168 | 30.081 || .125 | .118 | .135 69 | 48/ 88|29
N.W.| 1/NE./1/ E. | 1 || 30.320) 30.319 | 30.363 | 30.334 || .113 | .103 | .133 || 100 | 37] 76)|30
E.. 1 Se +48. 4 || 30.321 | 30.084 | 29.878 | 30.094 || .147 | .292 | .380/| 100} 73] 89| 31
_ Per cent. of Time and Force: || Mean, : oct fs, 20874 || Mean... .¢26%|| Mean, «aoe
N.W. & w.52; 8. w. & S. 20; || Max., “ . - 30.363 || Max,. . .590|| Max., . . 100
eee m.19;N.E.&N.9. ||Min,. . . . 29.368||Min., . ..101||Min, . . 37
g*
Day of Month.
THERMOMETER IN
THE OPEN AIR.
a
9P. Mw
Mean
41.2
33.7
31.3
39.9
42.3
33.0
31.8
37.0
50.5
37.0
34.8
30.0
34.0
32.5
34.0
28.8
33.0
34.5
30.5
33.0
34.0
34.8
29.9
36.7
37.0
42.5
31.8
36.7
36.7
30.3
AGRICULTURAL COLLEGE,
NOVEMBER,
RAIN AND SNOW.
Time of begin’g
of rain or snow.
A
ae ae
[od
9 A.M.
Night.
Night.
*
Time of ending
of rain or snow.
Noon.
Noon.
6P.M.
10 A. M.| Night.
Sums, .
* Film of snow.
i
gauge, inches.
E of rain or
melted snow in
2 of snow,
0.150
0.687
0.700
0.700
0.025
4.796
inches.
0.5
1.5
1868.
7 A.M
ea ve
Be re
e3| 2s
ee eres | ae
10 | Nim
10 | Nim
10 | Nim
- | Str.
10 | Str.
3 | Str
10. | Str.
10 | Fog,
LOS" Sort
10 | Nim
1 | Str.
3 | Str
a) Sur,
9 | Str
2 | Str
Shpall 5
10 | Nim
oN Sor
Ser
10 | Str.
10 | Str.
2 | Str
4") Str
10 | Str.
2. | Str
7°) Str
10 | Fog,
9 | Str
Mean, .
CLOUDS.
2P.M
So
ae.
23 | & x
10 | Nim. .
10 | Nim
7 | Str
10 | Nim
4 | Str
2 1 Cir
10 | Nim..
9 | Str
10 | Nim
9 -| Str.
4 | Cu-str
2 Cie ee
5 | Str.
1 | Str.
10 | Str.
10 | Nim
3 | Cu-str
9 |Str. .
9
9° Sieh
2 | Cum
5 | Cir.
10 | Nim. .
1 | Cu-str
2 | Str
5 | Str
10 | Nim
9P. M
pera
SE athe
53| a®
10 | Nim.
10 | Nim.
¥ + Ste:
1 -| Str.
2 | Str.
5 | Str.
10 | Nim
10 | Str.
10 | Nim
10 | Str.
3 | Str.
10 | Str.
8 | Str.
3 | Str.
10
5
4
10
9
10
: .{| 10 | Str.
10 |Str..
_ ts a <4
a i i el
SENATE—No. 381. at
NOVEMBER, 1 8 68.—ConrTINUED.
FORCE OR RELATIVE
PRESSURE OF || HUMIDITY OR
VAPOR, FRACTION OF
| BAROMETER.
BAROMETER HEIGHT REDUCED
cra)
4
5
. 7A. M. 2P.M a
: ; : 7% TO FREEZING POINT. In INCHES. SATURATION. r=
. £ g E tia z
eee aie sf | ef) 8 2) Sai el al ala
: S.E.| 6 —- |-| N. | 2 || 29.465 | 29.345 | 29.425 | 29.412 | -480 | .395 | .258 | | 100 | 100 | 100 1
: N. 4) N. | 4/N.w.| 1 || 29.559 | 29.597 | 29.674 | 29.610 || .196 | .194| .186 |} 100 | 92) 96 2
| N.W.| 2 }N.wW.} 2) N.w.| 1 |} 29.653 | 29.619 | 29.639 | 29.637 || .175 | .175 | .174 |} 100} 73} 100 3
| N.w.| 1) S.w. |} 2 |N.w.| 1 || 29.764 | 29.633 | 29.638 | 29.678 || .141 | .284 | .226]| 100} 65]. 91 4
| N.E 2) w. | 1/N.wW.| 3 || 29.516 | 29.434 | 29.549 | 29.500 |} .212 |. .250 | .218 |} 100 | 100 | 81 5
N.w.| 4/)N.w.] 5 N.W.| 4 || 29.788 | 29.838 | 29.972 | 29.849 || .187 | .182 | .150 77 | 66| 80 6
WWE a fe 0 | N. E.| 2 | N.w.|} 2 || 80.115 | 30.138 } 30.210 | 30.154 || .139 | .143 | .147 83 | 55 | 84 v
) N.W.| 1{|N.w.| 1] S. 1 | | 30.190 | 29.952 | 29.901 | 30.014 || .163 | .206 | .221 87 | 100 | 100 8
N.w.}| 1 E. | 1|N.w.| 1 || 29.741 | 29.685 | 29.715 | 29.714 | | .234 | .403 | .361 | 100 | 100 | 100 9
. E 3 |N.E.| 3 | N. E.| 2 || 29.894 | 29.885 | 29.883 | 29.887 || .268 | .249 | .214 96} 96} 95)/10
N.E.} 3|N.W.|.3|] W. | 1 || 29.631 | 29.528 | 29.682 | 29.614 || .286 | .224] .155]/ 100 | 83] 76|11
F Woe 1 | N.w.| 4 | N.w.| 1 || 29.861 | 29.936 | 30.102 | 29.966 || .139 | .114 | .126 81] 52] 76)12
8. E 2;)S.E.|2] E. | 1 |} 30.139 | 29.993 | 30.002 | 30.011 || .152 |..181 | .178|| 100} 59) 92);13
8.E.}; 1/S.w./ 2) E. 1 || 30.000 | 29.938 | 29.973 | 29.970 | | .164 | .120 | .162 97 | 28; 89/14
N.E 1} w. | 1/|N.w.| 1 || 30.069 | 30.033 | 30.067 | 30.056 || .149 | .184|] .160/| 100 | 77 | 81)15
N.w.| 3/|N.W.| 2|N.W.| 2 || 30.151 | 30.102 | 30.135 | 30.129 | | .132 | .128 | .109 96; 58) 70;16
E. eaves | dee mS | 3 30.109 | 29.998 | 29.952 | 30.020 | | .126 | .162 | .188 96 | 80} 100/17
N.E.| 4/N.E.|] 2/N.w.| 3 | 29.633 | 29.515 | 29.533 | 29.560 || .196 |} .207 | .200}| 100 | 100 | 100 | 18
N.w.| 1/|N.W.} 2 | N.w.| 1 || 29.589 | 29.546 | 29.589 | 29.575 || .196 | .193 | .170 || 100 |} 71} 100|19
S.E.} 1/S.W.|1/S.E.} 2 || 29.588 | 29.534 | 29.506 | 29.543 | | .125 | .186} .159// 100 | 88) 8 | 20
N. 3] N. |.3 3 || 29.439 | 29.388 | 29.430 | 29.419 | | .163 | .146 | .188 86 | 69; 71 | 21
N. 4) N. | 4] N. | 4 || 29.454 | 29.514 | 29.616 | 29.528 | | .147 |. .155 | .150 74| 70.) 7122
Now.) 1)N.w.| 3S. 5. | 1 || 29.7380 | 29.757 | 29.779) | 29.755 | | .147 | .149 | .153 || 100} 65) 94/123
S.E.| 1 i ha luat Ns | 2 || 29.725 | 29.676 | 29.833 | 29.745 || .160} .178 | .165]| 100 | 60] 78 | 24
8.E. | 2/|S.E. | 3 |S. E. | 2 || 29.902 | 29.870 | 29.792 | 29.855 || .137 ; .121] .181 || 100 | 64; 83|25
Ss. 3} N. | 3|N.w.| 5 || 29.521 | 29.084 | 29.314 | 29.306 | | .267 | .289 | .215 || 100 | 100 | 79 | 26
N.wW.| 5|N.wW.| 4/S.2E.| 1] | 29.640 | 29.731 | 29.885 | 29.752 | | .150 | .134 | .157 80 |p S744) 924), Bie
8.E.| 1/|S.w. | 3|S.w. | 1 || 29.747 | 29.581 | 29.473 | 29.600 | | .142 | .183 | .189 96 |; 70; 88 |28
E. 1 | N.w.| 3 | N.w.| 4 | | 29.322 | 29.260 | 29.266 | 29.283 || .176 | .184] .161/]| 100 | 66 | 74|29
Bow. | 1tis.w.|1)| N 3 29.118 | 29.092 | 29.213 | 29.141 | | .161 | .216 | .157 81 | 100; 94130
es cent. of Time and Force: || Mean, = 29.699 || Mean,. . .176|| Mean, . 95
meamee, W.40; S.W. &S.8;||Max,. . 30.212 || Max,: . .480]| Max., . . 100
S.E.& £.19; N.E. & N. 28. | Min., . 29.084 || Min., . . .114)/|Min., 28
T2 AGRICULTURAL COLLEGE. (Jan.
DECEMBER, 1868.
RAIN AND § ‘ O 3
THERMOMETER IN SNe | cL
THE OPEN AIR. to of 4s an oy
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1 | 22.0 | 25.0 | 20.8 | 22.6 | | Night.* - - -|| 10 |Nim..|] 9 | Str 3 4 Strei.s
2 | 23.3 | 28.3 | 22.8 | 23.3 - - - - || 10 | Str. 2 | Str - -
3 | 16.1 | 32.5 | 26.0) 24.5 |) - - -| -|) - - | 4 | Str -| -
4 | 17.8 | 32.5 | 23.0 | 24.4 || Night. - - - 1 | Str 10 | Str 8 | Stre «
5 | 26.0 | 28.8 | 27.0 | 27.3 ei Night. | 0.490} 7.0/| 10 | Nim. .}| 10 | Nim 10 | Nim. .
6 | 25.0 | 33.0 | 27.2 | 28.4 - - ah 7? | Str. + (Str. «0 4) Stravu
7 | 25.2 | 32.6 | 42.7 | 33.7|| Noon. | Night. | 0.495] 3.0|| 10 | Str 10 | Nim 10 -
8 | 36.4 | 35.3 | 30.0 | 33.9 || Night.t - - - 7 | Str. 7.4, Str.) si, AO 2) Nim,
9 | 20.6 | 26.1| 18.8 | 21.6 t _ » -|| 8 | Str. 9 | Nim 4
LO | 12.5 | 21.0 | 13.9 | 15.8 - - - - 2 | Str. 1. Stree ea Siro.
11 1.5 | 22.5 | 19.8 | 14.6 - - - - 1.) Str. .| Gil Stes (40 0) trae
12 | 19.3 | 24.3 | 24.8 | 22.8 - - - - 9: Str. «|| 2) Ste - -
13 | 19.5 | 29.7 | 18.3 | 22.5 - - - - 20Str. . |) soiree -
14 | 18.0 | 25.9 | 22.3 | 22.1 * - - - 9 | Str 10 | Str 7? | Str
15 | 16.0 | 28.1 | 13.4 | 19.2 - - - = LoiSitr. 2 > Sastre. ie -
16 | 8.0 | 22.7 | 23.8 | 18.2 - - - c= 3 | Str. 9 |Str. .| 10 | Str . \
17 | 25.3 | 37.0 | 38.7 | 33.7 - - - -!| 10 | Str 2 | Str 5 | Str
18 | 38.0 | 29.5 | 18.5 | 28.7 - - - = 8 | Str 1 } Str. - of
19 | 85/| 19.0] 9.5 | 12.3 - - - - - - - - - -
20 | 16.0 | 20.5 | 34.0 | 23.5||9 A.M. | Night. | 0.257) 0.5|| 10 | Str. .| 10 | Nim. .| 10 | Nim.. i
21 | 33.8 | 40.0 | 36.0 | 36.6 4 e a =|) 00dcRog, «| Sic Stren wees e .
22 | 30.0 | 34.5 | 29.8 | 31.4 - - - -|| 5 |Str. .| 4 | Cu-str.| 6 |
23 | 26.8 | 26.0 | 17.0 | 23.3/|5 A.M. |11.A. M.| 0.092) 1.5]) 10 | Nim..| 5 |Str. .| -
24 | 3.0/17.2| 4.2| 8.1 te 4 2 alice Sadie c J J
25 | -4.0| 20.4| 17.0] 11.1 - - - - 1 |Str. .) 4 | Str. Zi
26 | 17.7|21.0| 6.5 | 15.1 - - - = 4 | Str. - - -
27 |-5.0 | 14.0} 18.0} 9.0/|1P.M. | Night. | 0.097] 1.0 1 | Str. 10 | Nim 10
28 | 21.0 | 31.8 | 19.7 | 24.2 - - - - 6 | Str 5 | Str. -
29 | 16.3 | 32.0 | 36.5 | 28.3 t - 0.020 - 8 | Str. 10 | Nim 5
30 | 21.7| - - ~ - - - - 3 | Str. - - -
31] - - - - - - - ~ - - - ~ -
|
Mean, . - -00|}Sums, . : - 00 00|| Mean, . : 0 ; A
Max., . » -00
Min., ' - 00
* Film of snow. t Squalls. ft A little snow and rain.
— 1869.] | SENATE—No. 81. 73
DECEMBER, 1 8 68.—ConrTINUED.
WINDS. BAROMETER. FORCE OR RELATIVE
eet PRESSURE, OF + |HUMEDELY OF
TA. M 2PM 2 Bee, BAROMETER HEIGHT REDUCED VAPOR, FRACTION OF a
: — TO FREEZING POINT. In INCHES. SATURATION. r=
s 3 : 3 2 3 | 4 oe
eee ElE) ele lel 2 eleleieielele
N. 3 | N.w.| 4 | N.w.| 4 || 29.279 | 29.267 | 29.427.) 29.324 || .101 | .096 | .091 86 | 71] 8 R
S.W.| 4/|N.w.| 4/|N.w.| 3 || 29.577 | 29.615 | 29.759 | 29.650 || .103 | .105 | .107|| 83) 69) 93 2
N.wW.| 1 | N.w.| 4 | N.w.| 1 || 29.922 | 29.902 | 29.992 | 29.938 || .087 | .119 .129|} 100 | 64; 91 3
S.E.| 1] E. | 1|S.w. | 2 || 29.975 | 29.921 | 29.865 | 29.920 || .095 | .176 | .123 || 100 | 100 | 100; 4
E. 2) N. | 2] N. | 2 || 29.755 | 29.635 | 29.699 | 29.696 || .140 | .157 | .147 || 100 | 100 | 100 5
N. 1 | N.w.| 1 | N. E.} 1 || 29.826 | 29.855 | 29.947 | 29.876 || .133 | .163 | .141|| 100| 86) 94 6
S.E.| 2|N.E.| 5 |S. E. | 6 |} 29.819 | 29.331 | 28.681 | 29.277 || .137 | .185 | .257|| 100 | 100 | 94 7%
WwW. | 4/N.w.| 5 | N.w.| 4 || 29.879 | 29.979 | 29.056 | 28.971 || .211 | 144 | .164 98 | 61 | 100 8
N.W.| 5 |N.w.| 3/8.w. | 3 || 29.314 | 29.468 | 29.616 | 29.466 || .098 | .114| .093 || 88] 81] 96 9
N.E.| 1|S.wW.| 2 | S.w. | 2 || 29.653 | 29.643 | 29.701 | 29.666 || .076 | .096 | .078|| 100 | 88 | 100} 10
E. 1 | N.w.| 1 | N.W.|.3 || 29.687 | 29.550 | 29.436 | 29.558 || .047 | .097 | .097|| 100} 83] 96] 11
N.wW.| 3 |N.w.| 4 | N.w.| 4 || 29.527 | 29.679 | 29.482 | 29.683 || .098 | .102 | .105 94) 79} 80 | 2
S.E.| 2] w. | 3] w. | 1 || 29.952 | 29.955 | 29.980 | 29.962 || .103 | .118 | .098 || 100} 75} 100 | 13
E. 1/s.E.}2| BE. | 1 || 29.900 | 29.745 | 29.655 | 29.767 || .095 | .115| .110|| 96| 85 | 94| 14
S.E.| 1|N.w.| 1] w. | 1 || 29.744 | 29.853 | 29.943 | 29.847 || .086 | .125 | .090}| 100 | 82] 100| 15
S.E.| 1|S.E,| 2|N.E.| 1 || 29.804 | 29.624 | 29.420 | 29.616 || .062 | .115 | .126/|| 100 | 100 | 100} 16
| N.W.| 1/|S.w. | 2|N.w.| 4 || 29.192 | 28.976 | 28.991 | 29.053 || .135 | .176| .155|| 100 {| 81] 66| 17
; N.W.| 4|N.wW.| 5 | N.wW.| 4 || 29.112 | 29.341 | 29.619 | 29.357 || .168 | .118 | .090 74 | 7 | 92) 48
| N.W.| 3 |N.wW.} 2 | N.w.| 1 || 29.952 | 30.118 | 30.191 | 30.087 | | .055 | .061 | .066 88 |} 60 | 100} 19
Ss. 1|s.w.| 1/S Ww. | 1 || 30.058 | 29.776 | 29.588 | 29.807 | | .086 | .108 | .196 |} 100 | 100 | 100 | 20
N.w.} 1| w. |1| w. | 2 || 29.477 | 29.460 | 29.577 | 29.505 || .192 | .193 | .149|| 100 | 80] 71] 21
N.W.| 1/|N.wW.| 4 | N.w.| 3 || 29.708 | 29.758 | 29.826 | 29.764 | | .146 | .125 | .181 89 |} 63; 91/| 22
S.E.| 2|N.W.| 3 | N.w.| 2 || 29.714 | 29.662 | 29.700 | 29.692 || .144 | .108 | .087|| 100} 80| 95 /|'23
S.E.| 1/N.w.| 3 | N.w.| 3 || 29.616 | 29.517 | 29.589 | 29.574 || .049 | .066| .052|| 100} 71 | 100) 24
S.E.| 1] w. | 3|S.w. | 1 || 29.624 | 29.535 | 29.604 | 29.588 || .036 | .091| .083 || 100| 85] 89 | 25
W. | 4/|N.w.| 2 | N.w.| 2 || 29.832 | 29.989 | 30.149 | 29.990 || .078 | .085 | .058 83 | 78 | 100 | 26
S.E.| 1/sS.w.| 1/58. £. | 1 || 30.239 | 30.185 | 30.077 | 30.167 | | .035 | .078 | .095 || 100 | 100 | 100 | 27
N.W.| 1/N.w.| 2| 8.5. | 1 || 29.934 | 29.961 | 30.071 | 29.989 || .112 | .155 | .100|| 100 | 87] 100! 28
E. 2| s. | 3] Ww. | 2 || 29.985 | 29.704 | 29.698 | 29.769 || .088 | .181| .168|| 100 | 100 | 78 | 29
- |- - | - || 30.000 - = - 103} - ~ 94 - -| 30
= - - |- - |- - - - - - - - - - -| 31
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SENATE...... sags N Oe Ol
SEVENTH ANNUAL REPORT
OF THE
TRUSTEES
OF THE
Massachusetts Agricultural College.
JANUARY, 1870.
B O'S SG Nee
WRIGHT & POTTER, STATE PRINTERS,
79 Mitk STREET, (CORNER OF FEDERAL.)
t 87.0:
AMHERST, January 14th, 1870.
‘i aii, . CootipGE, President of Massachusetts Senate.
Very respectfully,
| Your obedient servant,
W. S. CLARK,
President.
Bo) 25)
a AGRICULTURAL COLLEGE. [Jan.
ANNUAL REPORT.
To the Honorable Senate and House of Representatives :
The Trustees of the Massachusetts Agricultural College re-
spectfully submit the following Report concerning the progress
and condition of the institution under their charge.
Thanks to a kind Providence, the record of the year 1869 is
one of continued and growing prosperity. The estate has been
much improved and supplied with necessary buildings and live
stock ; the means of scientific illustration and conveniences for
instruction have been largely increased; and the number of
friends, teachers and students multiplied. ‘The liberal aid
uniformly granted by past legislatures for the development of
the College has inspired the people of the Commonwealth with
confidence in its permanence, its utility, and its final success.
AGRICULTURAL DEPARTMENT.
During the past year special effort has been made to promote
the interest and elevate the character of this most important
department. |
A commodious dwelling for the farm superintendent has been
— erected, at a cost of $4,000, near the south line of the College
property on the central ridge, by Mr. L. N. Granger, of Hadley.
The new barn is located a few rods north-west of this house,
and was built by Mr. C. W. Lessey, of Amherst. It is a sub-
stantial but plain structure of wood, upon a granite founda-
tion. The cellar for manure extends under the entire main
building, and is one hundred feet in length, fifty feet wide, and
ten feet deep. It is accessible with teams at the west end by
two nearly level drive-ways twelve feet in width, and is well
lighted and ventilated by windows on the north and south sides.
1870.] SENATE—No. 6. 5
The lower story, immediately over the cellar, is eight feet
high in the clear, and well lighted by windows on the north,
west and south. Ventilation is secured by flues in each corner,
which extend to the roof, and by the upper sashes of the win-
dows, which are hung with weights. On the east end of this
floor is a room for roots, which are dumped from the drive-way
in the story above on to a screen in the form of an A, which
breaks their fall and throws them each way toward the ends of
the room, at the same time separating from them any loose
earth brought from the field. The stone wall at the east end
of the cellar is carried up eighteen feet to support the embank-
ment made for the drive-way into the upper story, and thus
secures the roots from frost. 'The remainder of the lower story
is occupied by stalls for cattle. The bulls are kept in box-stalls
which are twelve by ten feet ; the cows are secured by stanchions
upon platforms four and one-half feet wide; and the rest of the
stock are fastened with chains. There are four tiers of stalls
running across the barn and surrounded on all sides by passage-
ways of convenient width. The three outside doors of this
floor open on the south side of the barn into a yard one hun-
dred by seventy-five feet. This is sheltered on the west by an
ell containing a sheep-pen and cattle-shed, which is seventy-five
feet long by twenty-six feet wide. The whole establishment
- will accommodate, in an excellent manner, fifty neat cattle
and fifty sheep, while the cellar, being light and sufficiently
ventilated, is well adapted for swine.
Soft, running water is supplied in abundance both to the yard
and sheep-pen. ‘The barn stands upon the western slope of the
ridge, with the main entrance at the east end. The upper floor
is reached by a road rising from the summit of the ridge to the
barn, about six feet in one hundred. The drive-way through
the upper floor is fifteen feet wide, and the exit is at the west
end, over a platform of timber which has an inclination con-
siderably greater than that at the entrance. In the drive-way
is a Fairbanks hay-scale of the best quality, capable of weighing
four tons. Near the centre of the barn, on each side of the
threshing-floor, is a compartment seventeen feet long and four-
teen feet wide, with a double window. In the north one are
the stairs leading to the story below and bins for grain. That
on the south side is designed for a horse power for threshing
6 AGRICULTURAL COLLEGE. [Jan.
ow
and cutting fodder. The main floor of the barn is thus divided
into four bays, each forty-three feet long, seventeen feet wide,
and sixteen feet to the plates, affording room for one hundred —
tons of hay, and by using the space under the roof and a scaf-
fold over the threshing floor, the capacity may be very largely
increased. This story is well ventilated through the cupola and
by the windows, which are six in number, besides those over
the doors. The entire cost of the barn was about $10,000.
Horse and ox-teams, wagons, carts, and agricultural imple-
ments are provided for in the barns on the north side of the
estate.
Substantial, board. fences have been built at a suitable distance
from the north and south boundaries of the farm to form con-
venient roadways, through which teams may pass or cattle be
driven from the barns either to the county road or to the pas-
tures on the river.
A large amount of work has been done in under-draining ;
grading on the farm, along the highway, and about the new
buildings; and in repairing and constructing roads and
bridges.
Among the results of ordinary farm operations may be men-
tioned the laying down to grass of about fifteen acres, the hay
crop of one hundred and fifty tons, seven hundred bushels of
corn, six hundred of oats, and six hundred of potatoes.
The College now owns good specimens of the four principal
breeds of cattle.
The Shorthorns are represented by a bull, Mountain Lad,
bred by Augustus Whitman, of Fitchburg; a cow, Young
Acacia, bred by G. Munson, of Huntington ; a heifer, Yarico
57th, from the herd of Paoli Lathrop, of South Hadley; and
another, Autumn Rose, from that of Phineas Stedman, of
Chicopee. |
The Devons are from the stock of E. H. Hyde, of Stafford,
Conn., and consist of a bull, General Lyon; and two cows,
Gem 38d-and Winona 2d. |
‘The Ayrshires are a bull, Colfax, bred by H.S. Collins, of
Collinsville, Conn.; and a heifer, Lulie, bred by H. F. Hills,
of Amherst.
The Jerseys consist of a bull, Essex, from the herd of Charles
G. Loring, of Boston; a bull calf, Enterprise, bred by James
1870.) SENATE—No. 6. T
Thompson, of Nantucket; and a cow, Lucy, from the stock of
Henry Cobb, of Amherst.
Besides the above-named, thoroughbred animals, the College
has about forty natives, mostly cows, and steers designed for
slaughter. There are also upon the farm twenty-five fine South-
down sheep, from the stock of Thomas Buffum, of Newport,
R. I., and twenty-four swine of the Suffolk, Berkshire and Ches-
ter County breeds.
The teams consist of two pairs of oxen and five horses.
Since the first of June, Capt. A. J. Marks has had the imme-
diate oversight of the business in this department, and has
managed it in an efficient and faithful manner.
The theoretical and practical instruction in agriculture has
been in charge, as heretofore, of Prof. Levi Stockbridge, who
has devoted himself zealously and successfully to this work.
His labors have been supplemented by a course of lectures on
dairy farming, by Charles L. Flint, A. M., and another on
market gardening, by Jabez Fisher, M. D.
More than $20,000 have been expended during the past
. season for permanent improvements in the agricultural depart-
ment, by which the facilities for instruction have been greatly
increased. It is intended to develop the professional character
of the College as completely and rapidly as possible, and so
to command the attention, the respect, and the patronage of
those for whose particular benefit it has been founded.
BOARD OF OVERSEERS.
The Board of Agriculture visited the institution in August
last, and their. committee, consisting of Messrs. Agassiz,
Thatcher and Slade, have attended the examinations at the
close of each term. The interest in agricultural education
thus manifested by the representatives of the various societies
cannot fail to exert a stimulating influence upon both the
faculty and students of the institution and the farmers of the
Commonwealth. |
AID FoR INDIGENT STUDENTS.
In accordance with the recommendation of the Board, nearly
all of the thirty societies in the State have established one or
more scholarships, the advantages of which are enjoyed by
8 AGRICULTURAL COLLEGE. [Jan.
students selected from their respective limits by committees
appointed for the purpose.
In addition to this, Hon. Albert Fearing, William Knowlton,
Ksq., and Dr. Nathan Durfee, members of the Board, have
liberally contributed to the maintenance of indigent students.
Francis Dane, Esq., of Boston, has also paid into the treasury
one hundred dollars, to be used by the president for the same
purpose.
It is most desirable that assistance be rendered, in some
way, to the large number of worthy young men who are striy-
ing to secure an education at the College with very limited
means. This may be done by founding free scholarships, by
the payment into the treasury of $1,000 for each; by establish-
ing a loan fund, from which students might borrow such small
sums as, from time to time, might be necessary to enable them
to remain in College ; or by the gift to the institution of money,
the income of which should be expended in the form of liberal
wages for manual labor. This last method would be doubly
useful in supplying the farm with necessary help, and in en-
abling students to work their way through College, and thus,
while obtaining a good education, form habits of industry and
self-reliance.
New ENGLAND AGRICULTURAL SOCIETY. :
The second national exhibition of agricultural machines, in-
stituted by the New England Society, was opened at the Col-
lege June 20th, and continued four days. During this time,
twenty-five mowing machines, twelve horse-rakes, three tedders
and a hay-loader were critically examined and severely tested in
the field by competent committees. The occasion brought to-
gether a large number of inventors, manufacturers and agents,
as well as farmers, from different parts of the country, and re-
sulted in much good. The perfection of the mowing machines
was quite remarkable, and the differences in actual merit be-
tween several of the best patterns was scarcely appreciable.
In amount of draft, in simplicity and strength of construction,
in convenience of operating, in quality and quantity of work
performed, and in cost, there was a surprising uniformity.
It is a singular fact, which shows the progress of invention,
‘\
1870.) SENATE—No. 6. 9
that of the four machines exhibited at a trial on the same farm
ten years before, not one wasin any form offered for inspection.
The students were deeply interested, and acquired such
knowledge of the construction and merits of the various ma-
chines presented, and of the proper methods of subjecting them
to thorough trial, as they could have obtained in no other way.
HortTicuLTURAL DEPARTMENT.
The botanic museum has been enriched by the generous gift
of $2,000, from William Knowlton, Esq., of Upton, a member
of the Board of Agriculture, for the purchase of an herbarium
and the erection of suitable cases for its safe keeping.
The herbarium was collected by Mr. W. W. Denslow, of New
York, and contains about fifteen thousand species of plants from
various countries. It is well supplied with the plants which
occur in the United States and in Europe. About ten thousand
Species are admirably mounted on thick, white paper, and the
remainder are mostly named and ready for mounting. A cata-
logue is now preparing for the press.
In addition to the Denslow collection, six hundred species,
mostly from the Rocky Mountains, have been purchased of Dr.
George Vasey, botanist of Powell’s Colorado expedition ; also,
a beautiful herbarium of. cryptogamous plants from Germany.
A very curious and interesting suite of fifty specimens from
the Himalaya Mountains has been received from the celebrated
travelers, the brothers Von Schlagentwelt. These consist of
sections of the trunks of trees varying in diameter from six
inches to two feet. They are sawed from logs with the bark
on, and are about two inches thick. One surface is polished
and waxed, so as to exhibit the color and structure of the bark,
the sap and the heart-wood. Hach specimen is bound with
iron, and so mounted that it can either be hung on the wall or
caused to stand at any desired inclination upon a shelf.
Additions have also been made by members of the College to
the specimens of indigenous woods and seeds in the museum,
and the fruit models received from the Massachusetts Horticul-
tural Society have been repainted.
There have been obtained from Germany several volumes of
very old, botanical books, profusely illustrated with wood-cuts
of the plants described. Among them is a work by Otto Brun-
2
10 AGRICULTURAL COLLEGE. [Jan.
felsius, printed in 1530; another by Taberneemontanus, pub-
lished in 1590; and a third by Rovillius, published at Venice in
1587. This consists of two, immense, quarto volumes of two
thousand pages, and is a general history of all plants described
up to that time. It is written in Latin, and the index gives the
names of the plants, so far as known, in Latin, Greek, Arabic,
French, Italian, Spanish, German, Bohemian, Belgian and
English.
The sash doors and cornice for the cases of the Knowlton
herbarium are of chestnut, trimmed with black walnut. The
shelves are of Spanish cedar, half an inch thick, and their size
is eighteen by twelve inches. They are slipped loosely into
grooves five inches apart, forming altogether two hundred and
forty pigeon-holes of just the right size to receive the paper
on which the plants are mounted. In these the different or-
ders and sub-orders are deposited according to the arrange-
ment of Jussieu, and the printed name of the order is pasted
on the inside of the glass directly in front, so as to be legible from
the outside. Underneath these cases are cupboards for dupli-
cates, paper and labels, and the whole will contain thirty thou-
sand species.
The interest of the students in the study of botany has been
- greatly increased by this admirable herbarium, and they have
been unusually successful in the search for rare plants during
the past season.
The Durfee plant-house has been filled with specimens of
about one thousand species of such plants as are most impor- —
tant in a scientific or an economical point of view. Among
these may be named sugar-cane, banana, pine-apple, coffee,
black and green tea, vanilla, black pepper, cinnamon, cassia,
camphor, grenadilla, guava, pomegranate, fig, orange, lemon,
olive, banyan, India-rubber, date palm, and most of the plants
cultivated for their beauty of flower or foliage. |
The Victoria regia is growing in its tank of warm water, but
has not yet blossomed, and along with it is the charming, blue
water-lily, which flowers continually.
A superb specimen of the Cyanophyllum magnificum was
grown in the Victoria house, which received a silver medal at
the exhibition of the Massachusetts Horticultural Society in
Boston. Through the politeness of the president, J. F. OC.
1870.] SENATE—No. 6. rst
Hyde, Esq., the members of the College were invited to attend
the exhibition of the Society in September, and fifty students
gladly availed themselves of the opportunity to visit both the
Horticultural Exhibition and the Mechanics’ Fair, to which they
were also admitted gratuitously.
A delightful drive has been opened from the plant-house to
the new residence of the president on Mount Pleasant; the
grounds designed for ornamental planting have been cleared of
many worthless trees, stumps, and stones ; and ten acres have
been sown with grass. A working plan is now in preparation
for the laying out and planting of the botanic garden and arbore-
tum, which should be commenced at the earliest practicable date.
The nursery of ornamental trees and shrubs has been largely
increased by the purchase and planting of small stock, and will
furnish a valuable supply whenever wanted.
Of fruit trees there have been set the past season two hundred
and fifty standard pears, the gift of Hon. Marshall P. Wilder,
fifty peaches, and twenty-five apples. Fifty apple-trees presented
by Asa Clement, Esq., and forwarded by railroad, were never
received.
There have also been planted two thousand grape-vines, in-
cluding ten of the best sorts, but the greater part are Concords.
They were set six feet apart, in rows nine feet apart, and staked
with chestnut pickets five feet long. The design is to support
them in 1871 by wire trellises. The vineyard is a gravelly loam,
sloping to the south, sheltered by trees on the north, and eleva-
ted nearly three hundred feet above the river, which greatly
diminishes the danger from frost.
The garden for small fruits and vegetables has been placed
under charge of the farm superintendent, and several acres of
ground have been selected and heavily manured for planting in
the spring. Currants, raspberries, strawberries, asparagus and
rhubarb, were set last spring, and the supply will be increased
next season.
It is proposed also to institute a series of experiments with
the sugar beet for the purpose of determining what varieties are
_ best suited to our soil and climate, and what per cent. of sugar
may be expected from them. It would seem that an industry
which has developed so rapidly and prosperously in Europe,
with such beneficial results to agriculture, could hardly fail of
being remunerative here.
12 AGRICULTURAL COLLEGE. (Jan.
A reservoir has been constructed on the hill south-east of the
plant-house, and 2,100 feet of four-inch pipe laid from it in a
westerly direction to the central ridge. From this point a two-
inch iron pipe is laid southerly to the new barn and farm-house,
furnishing an abundant supply of soft, running water. When-
ever funds can be spared for the purpose, it is designed to lay
about 2,500 feet more of two-inch pipe in a northerly direction
along the front of the College buildings and boarding-houses to
the north barns, and to supply them all with water by means
of service-pipes.
The cost of building the reservoir and laying the pipes, with
hydrants and gate, was $2,000.
The work was promptly and faithfully executed by Mr. Geo.
L. Manchester of Hasthampton.
BUILDINGS.
The buildings represented in the frontispiece of the Re-
»*
port are the following, viz.:—In the foreground is the Durfee —
Plant-house as it will appear on the front when completed
according to the design ; near by, and a little to the rear, is the
_ Botanic Museum; on the extreme left is South College ; next to
it, one hundred feet distant, is North College ; the central build-
ing is the new College Hall just finished; north of this, and
separated from it by a deep ravine, are the boarding-houses.
College Hall is a large, wooden edifice with a width on the
front of sixty feet, and a length of ninety-seven feet. ‘The base-
ment is nine feet high in the clear, and contains a room for
furnace and coal, a repair shop, and a chemical work-room and
store-room. The first story is fifteen feet high, and includes
a chapel sixty by forty feet, and four rooms occupied by students
in practical chemistry. .The second story is of the same
height, and consists of the hall for drawing, which is also used
as a recitation and lecture room by the professor of mathe-
matics and engineering; a chemical lecture-room, and the.
office, private laboratory and apparatus room of the professor
of chemistry. The third story in the Mansard roof is twenty-
three feet from the floor to the upper rafters, which are planed
and painted. Here is the military hall, about one hundred feet
by fifty, and the armory, forty feet long by twelve wide. The
cost of College Hall, with permanent furniture and grading, will
1870. } SENATE—No. 6. 13
be about $20,000. The cost of the chemical laboratory which
is now incorporated in the new edifice, was about $10,000,
making the entire cost of the building $30,000.
The architect was Mr. George Hathorne, of New York, and
the builder, Mr. C. W. Lessey, of Amherst.
All the buildings of the corporation are insured against loss by
fire in the aggregate sum of $84,900, for five years, from the
dates of the several policies.
CouRSE OF STUDY AND INSTRUCTION.
The legislature of 1863 having decided to establish an in-
dependent institution for the education of farmers and the
promotion of agriculture, evidently intended that it should
afford instruction in the higher branches of learning. It was
chartered as a College, which in Massachusetts means some-
thing, and the large sum of $75,000 was demanded as the price
for which the advantages resulting from its location in any com-
munity were to be secured. The trustees accordingly, with
entire unanimity, adopted a very liberal and comprehensive
plan of organization, which was approved by the governor
and council, and has been steadfastly adhered to in all subse-
quent operations.
The complete course of study occupies four years, and is
arranged with special reference to the wants of young men who
design to be practical farmers or gardeners.
While it is the purpose of the faculty to give the best possible
instruction upon every subject taught, there is no desire to ex-
pand the course beyond the proper limits of a simple profes-
sional school, or to compete in any manner with other existing
institutions. The College is intended, however, to be very dif-
ferent from a mere manual labor or farm school for training
apprentices in the various operations of husbandry. As an ex-
perimental station for the advancement of agricultural science
in general it will doubtless accomplish something of impor-
tance ; and ultimately the estate may be expected to serve as
a model in many respects for the farms of the Commonwealth.
When the College is fully established, all the instruction of
the complete curriculum will be repeated every year, and stu-
dents will be allowed to select and pursue any studies taught, re-
maining for a single term or longer, as they please. This plan
14 AGRICULTURAL COLLEGE. [Jan.
enables those who from lack of time or funds are unable to en-
joy all the privileges of the institution, to obtain at least as
much benefit as they could from one of a lower grade, or with
a shorter course. It is an encouraging fact that nearly all the
present members of the College are in the regular classes.
Recognizing the fact that good health lies at the foundation
of the highest happiness and efficiency of every person, the edu-
cation begins with the study of human anatomy and physiology,
accompanied by lectures upon hygiene. By means of diagrams,
a Skeleton, and a manikin of life-size, the structure, position,
and use of every organ is illustrated. The more common in-
juries, resulting from accident, disease, bad modes of living, or
excessive indulgence of appetites or passions, are pointed out,
and the proper remedies suggested. Commencing with the
theoretical instruction, and continuing through the entire course,
is a system of muscular training connected with manual labor,
light gymnastics, military drill, and scientific excursions, which
can scarcely fail to develop a vigorous and manly form, an erect
and graceful carriage of person, and a thoroughly sound body.
The act of Congress granting lands to the different States for
the endowment of agricultural colleges requires that military
tactics should constitute a part of the course of instruction.
Believing that the training of a large number of her intelligent
young men in all that pertains to the use of the rifle, the bayo-
net, the sabre, the cannon, and the duties of soldiers and offi-
cers in the different branches of service in the field, together
with a knowledge of the construction of fortifications, would
be of immense value to the Commonwealth, and that military
drill is a most admirable means of physical culture, the College
has made ample provision for this department. A convenient
armory and a spacious hall have been erected; the State has
furnished arms and equipments; and the United States sup-
ports at the College an accomplished officer of the regular
army, who is a member of the faculty, and has entire charge
of this department.
The military drill in the hall is, to a great extent, substituted
for manual labor in the field during stormy weather and the
winter season. Thus regular exercise is secured to all students
every day of the college year, which is of very decided advan-
tage to their health. The arrangements for this department
-—
;
r
.
1870.] SENATE—No. 6. 15
are so excellent and complete that it can hardly fail to be
popular, efficient and useful. )
All students of the regular classes, unless physically inca-
pacitated, are obliged to work upon the farm without compensa-
tion six hours each week whenever called upon to do so. They
are also allowed to labor for wages, varying from ten to twenty
cents per hour, according to the value of their services, as much
as they please, provided their studies are not neglected.
The intention of the system of compulsory, manual labor is
altogether educational, precisely like the manipulations of the
chemical laboratory, or the hospital practice of the medical
student. Farmers’ sons are supposed to have been already
trained at home, and to need only instruction in the most im-
proved methods of performing their work and the principles
involved in it. Those who have never engaged in farm labor.
can only be taught the correct theory of the various operations
of agriculture, and must perfect themselves by practice in after-
life, just as the graduate of the medical school, by wearisome
years of toil, becomes the experienced and successful physician.
Long practice only can develop the skillful farmer, and the
hours of student life can be much more profitably employed
than in mere manual labor, opportunities for which are every-
where presented, while the facilities for education are offered
only at the College and for a limited period.
Some persons appear to look upon the contented performance
of coarse and difficult manual labor with a sort of respect, and
to regard with suspicion any attempt to avoid or relieve it as
indicative of laziness. But a desire for improvement lies at
the foundation of all progress in the arts, and by the intelligent
efforts of men, dissatisfied with the methods of the past, agri-
culture is rapidly rising toward the dignity and physical comfort
of a learned profession. How much more mind and how much
less muscle is now called into requisition in the various opera-
tions of husbandry than twenty-five years ago. In preparing
the soil, in planting, in cultivating, in haying, in harvesting, in
threshing, in the management of the dairy; in fact, almost
everywhere, intelligence is the principal thing, and mere brute
force comparatively worthless. The old prejudice against
thoughtful, studious and progressive men, as book-farmers and
fancy farmers, has at length been overcome by the mass of
16 AGRICULTURAL COLLEGE. [Jan.
printed matter which pours its light into every household, and
by the numberless improvements which have been demonstrated
to be not merely expensive luxuries for the rich, but of priceless
value to every tiller of the soil. |
The second department of education in the College has for
its object the inculcation of correct ethical and religious prin-
ciples and the formation of good habits. For this purpose, the
Bible is adopted as an invaluable text-book, and its teachings
regarded as constituting the best rules for the conduct of life.
Morning devotions are held in the chapel every day. A sermon
is preached every Sunday forenoon, and a Bible-class held every
Sabbath afternoon. The students have organized a Christian
Union, and have a room furnished with religious books and
papers. Moral science is also made a daily study during one
term of the four years’ course.
Regularity and promptness in attendance upon any assigned
exercise, fidelity and thoroughness in the performance of every
duty, and gentlemanly conduct toward all persons are de-
manded of every member of the institution. Removed as the
students are from the temptations of large towns and cities,
constantly occupied upon a farm, a mile away from any village,
constituting a community of themselves, and living in a very
plain and economical manner, it is to be hoped they may avoid
many of the evils and extravagances of life in the older colleges,
and acquire that simplicity of manners, purity of morals, and
true nobility of character, which are so becoming to every man,
but especially to the farmer.
The third department of the college course relates to the
intellectual training and the literary and scientific instruction
of the student. The object is to develop the mental faculties
by thorough discipline, to strengthen the memory, to sharpen the
powers of perception and analysis, to give facility of expression
with the voice and the pen, and to impart that knowledge which
will be most useful in practical life. ‘The course in language
and literature begins with reading, spelling and penmanship
for those who are not already accomplished in these funda-
mental branches, since many young men of good scholarship in
other respects are deficient here. Excellent instruction in
elocution is given, with drill in vocal gymnastics, that all
may be able to read aloud or to speak in public with distinet
>
}
1870.) SENATE —No. 6. 17
utterance, correct inflections, and effective gestures. Exercises
in English composition, in French and German translation, in
extempore debate and original declamation are prescribed for
the several terms of the curriculum. The French and German
languages, the English language and literature, and rhetoric
complete the studies of this division.
In addition to this, the Washington Irving Society, main-
tained by the students, affords abundant opportunity for further
development in this direction.
The mathematical studies begin with commercial arithmetic
and bookkeeping, and are followed by just so much algebra,
geometry, conic sections and trigonometry as are essential to
the practical operations of drawing, surveying and leveling, of
landscape gardening and military fortification, and the con-
struction of roads, bridges, and farm buildings. Sufficient office
and field work is given during the four years to render every
student a good surveyor and draughtsman, and, for all agricul-
tural purposes, a competent engineer.
The various branches of physics are taken up in course and
illustrated by seventy lectures, and special attention is paid to
the construction of agricultural machinery.
Astronomy and meteorology, or the science which treats of
those atmospheric phenomena constituting the weather, are
also important subjects for consideration.
The study of the great forces of nature, which are so inti-
mately connected, and which produce the infinite variety of
changes in the forms and qualities of matter constantly occur-
ring within and around us, is begun the first term and continued
for three years. The heat, light, and chemical force, which
exist united mysteriously in sunshine, are the powers upon
which agriculture is especially dependent. In the mass of the
earth sunshine produces electricity and magnetism; in the
atmosphere, those currents which mix and temper the con-
stituents of the air, and furnish a most valuable motive power ;
while from the ocean it raises, in the form of invisible vapor,
the moisture which, descending as dew, rain, or snow, refreshes
vegetation, feeds the springs and streams, or clothes the earth
in its wintry mantle. This process of evaporation also unites
the elements of ammonia to furnish this indispensable stimulus
of plant growth, while the watery vapor in the air around and
3
18 AGRICULTURAL COLLEGE. [Jan.
above us shuts in, like the glass of a plant-house, the obscure
heat of the earth, which would otherwise be radiated into space
so rapidly as to render the climate of Massachusetts uninhabit-
_ able. Living beings also are dependent for health and vigor
upon the influence of sunshine. To understand what sunshine
is and does is therefore essential to intelligent, scientific agri-
culture.
After spending two terms in the sade of these forces and
witnessing in the experiments of the chemical lecture-room the
illustrations of their peculiar effects upon matter and upon each
other, the student enters the laboratory and becomes a practical |
chemist. After one year’s close application he may be qualified
to understand and explain most of the chemical changes of im-
portance to the farmer, and to make, with correctness, experi-
ments and investigations in regard to the composition of soils,
manures, and the various products of the earth. He has
become at least master of the means to be employed in
scientific inquiry, and is familiar with the use of books, re-
agents and apparatus ;—he has the key to the door of knowledge.
The agricultural bearings of chemistry are so numerous and
important that they cannot be named in detail here. Not only
is a knowledge of its principles indispensable to an understand-
ing of the out-door operations of agriculture, but in the feeding
of animals, in the making of cheese and butter, in the preser-.
vation and ripening of fruit, in preventing the decay of vege-
tables, fruits and fresh meats by desiccation, ,by canning, or
the direct use of antiseptics, the aid of the . mratie art is every-
where needed.
The science of botany teaches the student the structure of
plants, their mode of growth, their various forms and names,
and their useful or injurious properties. In its applications to
agriculture, it reveals the diseases of vegetation and often their
causes and remedies ; unfolds the reasons for many of the pro-
cesses of the horticulturist, such as hybridization and artificial —
fertilization, and the numerous modes of propagating by exten-
sion and by seed ; explains how plants feed and grow, and are.
improved for special purposes ; and tells the origin and habits.
of cultivated plants and weeds. Botanical knowledge requires
no costly apparatus, is easily acquired, and is of great value to
the farmer. ,
q
1870. ] SENATE—No. 6. 19
Zoology treats of animal life, and is a science of the utmost
interest, but of vast extent and difficulty. The general system
of classification in this great kingdom of nature, and the nat-
ural history of the more common animals, with some knowledge
of their comparative structure, should be familiar to every well-
educated person. The zodlogist in applying his knowledge to
agriculture, would, as an entomologist, discourse of useful in-
sects, like the silk-worm and the honey-bee, their habits, diseases,
and proper treatment under the varying circumstances of their
existence ; or he would point out the injurious insects, the
borers, caterpillars and beetles, and inform, us what to do for
protection against their depredations. As an ichthyologist, he
would reveal the mysteries of the new branch of farming, the
breeding of fish ; and as an ornithologist, he would give us an
insight into the structure and habits of domestic and other
birds. He should also teach the history and peculiarities of the
different breeds of mammals, which have resulted from domes-
tication, and the principles by which varieties are to be produced
or preserved.
But the study of the diseases of the animals of the farm and
their proper treatment is a subject of the highest moment, and
the practical application of this knowledge constitutes the vet-
erinary art. It is intended that the students of the College
shall be thoroughly instructed in this art which is at the present
time almost unknown in this country. A vast amount of prop-
erty in live stock is lost every year from the want of informa-
tion in the community on this subject. The ordinary horse
and cow-doctors of Massachusetts are not distinguished for
their learning or their skill, and should be replaced as soon as
possible by men of science.
The study of physical geography and geology will enable the
student to contemplate the structure of the globe, both internal
and external, and to learn how it has been preparing through
countless ages to be the abode of man. In their applications
to agriculture they will teach the origin of soils, and the causes
which in various countries affect the fertility and products of
the earth and the character of its climate and inhabitants.
In conclusion, the intellectual and scientific division of the
college course includes the study of mental philosophy, history,
20 AGRICULTURAL COLLEGE. | [Jan.
the civil polity of the state and national governments, and polit-
ical economy. These subjects demand the careful attention of
every person who would be well informed in regard to his own —
faculties, and his duties as a citizen of a free republic.
The last and most important department of the College,—
that for which it was founded, and by the character of which it
must be judged, is the Agricultural. It must sustain a high
reputation as an educational institution, but that is not enough.
Its graduates must not only be vigorous, virtuous and intelli-
gent men, but they must be good farmers and gardeners, at
least in theory. They must know the origin and nature of soils
_ and sub-soils, and the proper treatment for each ; the methods
and advantages of the various kinds of tillage ; and the modes
of drainage and irrigation, with their cost and value. They must
understand the worth and peculiar effect of every variety of
mineral and organic fertilizers ; the construction and use of all
the implements and machines of improved husbandry ; the best
modes of planting, cultivating, and harvesting all sorts of crops,
and the varieties of each which are most valuable for different
localities and objects. They must be familiar with the charac-
teristics of the different breeds of domestic animals, and their
various adaptations ; with the proper modes of feeding for par-
ticular purposes, and of treatment in health and sickness,
and with the principles of breeding. They must be acquainted
with the keeping of farm accounts, the ordinary rules of busi-
ness, and the legal rights and obligations of land-holders ; with
the renovation of worn-out lands, and the improvement of those
which are new and rough; with the most desirable location and
construction of farm buildings, the correct division of an estate
into arable, pasture, meadow and wood-land, according to cir-
cumstances, and the building of roads, bridges and fences.
They must understand the use of rotation in crops; the man-
agement of the dairy ; the cultivation of vegetables in the mar-.
ket garden and under glass; the raising of small fruits, and
their transportation and sale; the planting and culture of vine-
yards, orchards, and forest trees; and the theory and practice
of landscape gardening, with the proper selection and treat-
‘ment of ornamental plants. sin
No complete system of agricultural science has yet been per-
Pit
1870. ] SENATE—No. 6. 21
fected, and intelligent men differ widely in opinion upon many
of the most important questions which it involves. Neverthe-
less, order is gradually evolving from the chaos of the past and
accurate experiment and observation are harmonizing conflict-
ing views. The necessity of adopting some definite course of
instruction in the agricultural colleges, now springing up in all
parts of the country, will compel their professors to diligent
research until the wheat of positive knowledge is separated
from the chaff of mere opinion. Some text-books have already
appeared containing much valuable information in a convenient
form for reference, and others are preparing.
The instruction in agriculture and horticulture not only neces-
sitates the consideration of an immense number of topics in the
lecture-room, but demands an extraordinary amount and va-
riety of means for its illustration, and practical application.
To provide a model farm with a suitable diversity of soil,
aspect and elevation, furnished with buildings of the most ap-
proved construction, with all the modern, agricultural imple-
ments and machines, and the choicest specimens of the best
breeds of animals, is a work requiring years of effort, and a
very large expenditure of money. The proper management of
such an establishment for purposes of instruction and experi-
ment must also be very expensive, as the labor must be per-
formed by young men in process of education and most of the
time occupied with their studies.
The arrangement and care of the plant-houses, the museums,
and the botanic garden, arboretum, and nursery also add largely
to the cost of the establishment, but they are absolutely neces-
sary as means of instruction and investigation. When it is
remembered that dormitories, boarding-houses, public rooms,
scientific apparatus, books and periodicals, are also necessities,
it will not be surprising that the institution must have for its
_ equipment and endowment a large amount of money.
Upon the present plan of organization, with the necessary
buildings, the College could accommodate three hundred stu-
dents, and graduate from its regular course fifty each year. This
is an average of about four to each county, and in seven years the
number would equal the number of towns in the State. Thus
the influence of the institution would be widely and speedily
%
22 AGRICULTURAL COLLEGE. [Jan.
felt upon our husbandry. The graduates will not only accom-
plish much good by their example as farmers, but they will
constitute a body of trustworthy observers and intelligent ex-
perimenters who in different portions of the Commonwealth
will zealously codperate with the Colleze and the societies in
advancing the interests of agriculture. Some of them will be
needed as editors and teachers, and it is to be hoped they
may soon start at least one agricultural school in each county,
for the education of those who cannot enjoy the larger advan-
tages of the College. Wherever they are, and whatever their
business, they will know what are the best books and periodi-
cals for the farmer’s library and how to use them to the best
advantage ; they will be agitators for improvement and excel-
lent advisers of the community in which they reside. They will
be able to give information in regard to the supposed mines and
mineral springs which are so frequently discovered ; to detect the
humbug usually concealed in the low-priced, but, as claimed, won-
derfully potent fertilizers annually offered for sale; to show
wherein newly invented, agricultural machines are valuable or
otherwise ; to recommend the best methods for improving
swamps and other lands ; to aid in leveling, surveying, and farm
engineering generally ; to give advice respecting varieties of
seeds, fruits and stock, and especially to act the part of vet-
erinary surgeons in the case of accident or disease to any ani-
mal of much value. Generally this help can be rendered with-
out much expenditure of time or labor and, therefore, gratui-
tously, and so the graduates of the College will do something
to pay the debt they owe the Commonwealth for their education.
CONCLUSION.
The College was opened for students October 2d, 1867. The
number in attendance in 1868 was ninety-six, and in 1869 it
increased to one hundred and nineteen.
The farm contains 384 acres, and is well provided with build-
ings, stock, and implements. The total expenditure for real
estate, improvements and apparatus for instruction has been
about $225,000, and the cash fund for the maintenance of the
institution is about $150,000. In order to accommodate the
four regular classes and the special students, together with the
1870.] SENATE—No. 6. 23
officers of the faculty, additional buildings will be necessary, the
cost of which will vary from $100,000 to $200,000, according to
the number provided for. As every student pays term bills to
the amount of $54 per annum, it is obviously good economy
to assemble as many as can be taught to advantage, which is
about three hundred. With-this number the expenses of in-
struction will be but little more than for one hundred ; the farm
labor will be more abundant, and the beneficial influence and
financial ability of the College greatly enhanced. Every effort
is made to reduce the cost of living so as to enable young men
of limited means to avail themselves of the advantages of edu-
cation. The absolutely necessary cost of a residence at the
institution will not exceed $250 per annum, including all ex-
penses except clothing.
The Massachusetts Agricultural College should be furnished
with whatever is necessary to render it equal to the best in the
country. Wise public policy demands that all reasonable effort
at agricultural improvement should be encouraged. The annual
value of the farm produce of the State is more than $69,000,000,
or $1,000 for each person employed in the business of farming.
It is many millions more than it would have been, but for the
establishment of the agricultural societies and the Board of
Agriculture.
If the College codperating with all other agencies, as societies,
clubs, schools, and agricultural books and periodicals, should be
instrumental in the production of one per cent. more of value
from the farms of the Commonwealth without any increase of.
cost, it would add annually to our wealth $690,000. If we con-
sider for a moment what the applications of science have done
for manufactures and commerce, or even what they have done
for agriculture, we cannot fail to anticipate a far grander result
than this, satisfactory as this ought to be in a mere pecuniary
point of view.
In England, by the depts of the best methods of improy-
ing and managing an estate, its annual rental has been raised,
within thirty years, from $25,000 to $200,000, and the average
‘product per acre of wheat in Great Britain has been more than
doubled during the present century.
In Prussia, there has been a remarkable development during
.
24 AGRICULTURAL COLLEGE. [Jan.
the last few years in rural affairs. The soil has been enriched,
the domestic animals greatly improved and multiplied, and the
annual farm produce largely increased in value. In no other
country at the present time is agricultural education so highly
advanced and so generally diffused. There are four royal
agricultural societies, and more: than five hundred voluntary
agricultural organizations for the advancement of the art. There
are nineteen’ professional agricultural schools aided by the
government, and ‘several experimental stations for the special
study and application of agricultural chemistry, besides a large
number of schools devoted to the training of young farmers for
some particular branch of their business. In addition to all
this, suitable persons are employed to go from village to village
criticising the prevailing cultivation and farm management, and
imparting valuable practical information upon agricultural
topics. As the general intelligence and thorough training of —
her soldiers enabled Prussia to win with astounding rapidity
glorious victories in her late war with Austria, so the education
and skill of her farmers will furnish her the material wealth
essential to the maintenance of her proud position.
With such results of agricultural education before her, Massa-
chusetts cannot hesitate in completing the establishment of the
College, which has been so auspiciously commenced.
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EIGHTH ANNUAL REPORT |
OF THE
TRUSTEES
OF THE
Massachusetts Agricultural College.
JANUARY, “HOT i,
BOSTON: —
WRIGHT & POTTER, STATE PRINTERS,
79 MILK STREET (CORNER OF FEDERAL),
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Report of ‘Trustees, :
Faculty and Students, . .
Agricultural Department,
Agricultural Experiments,
Map of College Estate,
Horticultural Department, .
Plan of Botanic Garden,
Estimate of Expenditures for 1871,
Catalogue of Officers and Students,
Course of Study and Instruction,
Calendar for 1871, . :
Admission, . 4 :
Expenses, - : - ;
Remarks on Course of Study,
Books, Apparatus and Museums,
Gifts, . e 2
Catalogue of Tibtiighbeed leattte,
Meteorological Observations,
Remarks on the Weather of 1870,
Financial Statement and Treasurer’s Report, ?
Report on the Production of Beet Sugar in Massachusetts,
Report of Examining Committee of Overseers,
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Comntonwcalth of Massachusetts.
AMHERST, Feb. Ist, 1871.
Hon. H. H. Cooper, President of Massachusetts Senate.
Sir :—lI have the honor herewith to transmit to the Legislature
. the Highth Annual Report of the Trustees of the Massachusetts
Agricultural College. |
Very respectfully,
Your obedient servant,
W. 8S. CLARK, President.
6 AGRICULTURAL COLLEGE. [Feb.
ANNUAL REPORT.
To the Honorable Senate and House of Representatives :
The Trustees of the Massachusetts Agricultural College re-
spectfully present the following Report for the year 1870.
A gracious Providence has continued to smile upon our efforts
and crown them with success. During the past year, entire har-
mony has prevailed among the trustees, overseers, and faculty, |
and all have worked together to advance the interests of the
institution. His Excellency Governor Claflin has been pleased
to visit the college twice, and to express his gratification with
the condition of its affairs.
Facurty anp Srupents.
The number of students has been larger than ever before, and
greater than the dormitories could properly accommodate. The
general conduct and spirit of the several classes have been ex-
cellent, and the progress in study, as good as could be reasonably
expected where so many distracting demands are made upon
the student for manual labor, military drill, and the various
practical operations ‘unboked with surveying, chemistry, and
natural history.
The course of instruction as at present arranged gives ee
satisfaction, and it is especially worthy of mention that the
_ tendency among the young men is very decidedly towards the
full period of four years. Many who enter with the intention
of remaining only a term or two, decide to join one of the
regular classes and become candidates for a degree. They soon
learn that the road to a thorough knowledge of agriculture is
neither short nor easy, and hunger for an understanding of those
sciences which alone can explain its difficult problems.
The instruction is given by the president and six resident
professors, who are assisted in particular departments by non-
— -
1871. ] SENATE—No. 75. T
resident lecturers, selected on account of their special familiarity
with the topics of their respective courses.
One additional resident professor is needed and will be ap-
pointed as soon as the funds of the college will warrant it.
This officer should be competent to teach zodlogy, physiology,
‘comparative anatomy, and especially veterinary science. He
should reside upon the farm and maintain there for purposes of
instruction a hospital for diseased animals of all kinds. Only
in this way can the students acquire a useful, practical knowl-
edge of this most important subject, and learn how to treat
safely and skillfully such cases as may come under their obser-
vation in after life. There are but few educated veterinarians
in the Commonwealth, and most of these reside at Boston ; and
as a consequence, the treatment of our horses and cattle when
lame or sick is often irrational and barbarous in the extreme.
Aside from the prevention of much needless suffering, the
graduates of the college, if educated as they should be in this
department, would save an immense amount of property which
is now constantly going to waste through ignorance.
Professor James Law of Cornell University has given an ex-
cellent course of lectures on this subject the past summer, and
accompanied his oral teachings by actual demonstration upon
living animals so far as practicable. But the proper treatment
of diseased animals demands much time, which can only be
secured by having a hospital under the charge of a competent
resident professor. With more knowledge respecting the causes,
nature, and proper treatment of the diseases of domestic ani-
mals among our farmers, the difficulty and expense of control-
ling contagious distempers, like that now prevailing, would be
greatly diminished.
For this department, also, are needed drawings, skeletons,
and models, illustrating the animal structure both in the healthy
and tlie diseased condition.
In the midst of our prosperity, the reaper Zhpewkh has for the
first time come among us and removed, as by a single stroke,
both a beloved professor and a highly Bocuitd pupil.
Mr. Charles F. Sanderson of Petersham died September
13th, very suddenly, of inflammation of the brain. He was a
special student, pursuing botany and chemistry preparatory to
8 AGRICULTURAL COLLEGE. [Feb.
the study of medicine. His character was irreproachable and |
his scholarship superior. ;
Professor S. F. Miller died, October 28th, of a cancerous
affection of the bowels. During the two years of his service at
the college, he won the highest respect from all with whom he
came in contact. Thoroughly accomplished as a civil engineer,
he was deeply interested in the applications of science to works
of public utility. He was very industrious and found time, be-
sides performing his duties as instructor with rare fidelity and
success, to engage in many other affairs of importance. He
surveyed the line of the Massachusetts Central Railroad from
Belchertown to Northampton ; assisted in locating and grading
numerous walks and roads in Amherst; prepared a plan for the
introduction of water from Pelham; wrote a prize essay on the
highways of the State and the best method of constructing and
repairing them; and originated. the idea of establishing true —
meridian lines in different parts of the Commonwealth, and
requiring all surveys to be made with reference to them. Hayv-
ing been appointed by the governor surveyor of meridian lines,
he was actively engaged in the business of this office when
prostrated by the last violent attack of the obscure disease from
which he had suffered many months previously.
To lose a man of his noble character, large experience, and _
intellectual ability, is a great calamity to both the college and
the Commonwealth. His colleagues and pupils will cherish his
memory. | 7 | |
Professor M. H. Fisk has assumed the duties of the chair
occupied by the lamented Professor Miller, and having had
much experience as a teacher, and also as a practical surveyor
and engineer, will, doubtless, give satisfaction as his successor.
The college has been exceedingly fortunate in securing, as
special instructor of the senior class, Professor H. W. Parker,
who has achieved a most enviable reputation as professor in Lowa
College. He came with the very highest testimonials as to
character, enterprise, and scholarly attainments, and has given
entire satisfaction in the performance of his duties during the
first term of the present collegiate year.
In addition to the distinguished lecturers who have previously
honored us with their valuable services for a mere nominal
price, we are so fortunate as to have secured the following for
1871.) SENATE—No. 75. ; 9
the ensuing year:—George B. Emerson, LL.D., of Boston,
author of “‘ Trees and Shrubs of Massachusetts,”’ will lecture on.
Arboriculture ; Alonzo Bradley, Esq., of Lee, president of the
Massachusetts Bee-Keepers’ Association, will lecture on Bees
and their management; M. F. Dickinson, Jr., Esq., of Boston,
will lecture on Law as applied to rural affairs; and Professor
William R. Ware, of Boston, on Architecture with special refer-
ence to agricultural requirements.
AGRICULTURAL DEPARTMENT.
This department has been managed by Professor Stockbridge
with his usual skill and success. The students under his direc-
tion have done a great amount of labor, much of it of the least
interesting and most disagreeable kind, such as ditching, stump-
pulling, and digging up old orchards. The beauty and value
of the farm have thereby been greatly increased, especially of
that portion lying east of the highway and designed in part for
planting as an arboretum and botanic garden. The theoretical
instruction has been given by lectures, and has been thorough
and interesting.
The immediate control of the farm work has devolved upon
Mr. John C. Dillon, who entered upon his duties as farm
superintendent on the first of April, and has done exceedingly
well. He has manifested the utmost fidelity, strict honesty, a
hearty interest in the general welfare of the college, as well as
of his own special department, and good temper and judgment
in his intercourse with the students.
From his report it appears that there were cultivated on the
college farm the past season about eighteen acres of oats, nine
acres of corn, three of potatoes, one of fodder corn, one of
turnips, and one of garden vegetables. These all gave good
returns, except the oats, which suffered somewhat from the
drought, and from the fact that circumstances postponed the
sowing at least ten days longer than was desirable. The hay
crop amounted to 168 tons, and was of superior quality.
The stock upon the farm has been much improved by the pur:
chase of a considerable number of excellent thoroughbred cows
and heifers. The herd now contains fourteen Shorthorns, five
Ayrshires, four Devons, and four Jerseys, a catalogue of which
is appended to this Report. There are, also, on the farm twenty-
2
10 AGRICULTURAL COLLEGE. [Feb.
seven grade cattle; twenty-seven Southdown sheep; nineteen
swine of the Suffolk and Chester White breeds; and six horses.
Outside of the regular farm operations, the teams have done
a large amount of work in making and repairing roads, and in
grading. The knoll in front of College Hall has been re-
moved, and the drive-way across the ravine. north has been
widened and raised. |
In regard to the wages paid to students for labor, the superin-
tendent says :—
“‘ Most of this money has been well earned. This means more
than at first sight may appear; for to earn a given sum when em-
barrassed with study, and the necessity of constant change between
the barn and the lecture-room, requires a far greater effort than is
needed when there are no such conflicting claims.” |
He, also, speaks as follows respecting the importance of the
_ labor fund which has been alluded to as most desirable in the
last two annual reports :—
“YT would respectfully suggest that, if either by an appropriation
from the State or by private beneficence a fund could be provided
for employing industrious students at a fair rate without too strict
regard to the immediate value of their labor, the farm would be
benefited, the interest of the students in its operations would be
increased, habits of industry would be fostered, and a very deserv-
ing class of young men, who would unite thorough practical ex-
perience with accurate scientific knowledge, would be encouraged
and assisted to become valuable members of the agricultural com-
munity.”
While the general farm management’ has been, perhaps, as
good as circumstances would allow, it is not surprising that the
expenditures for the year have largely exceeded the receipts.
The reasons for this are many and obvious. In the first place,
the amount paid for labor to students is $1,750, and while it is
not more than they ought to receive as a reward for their ser-
vices, is still an outlay which, if the farm were not part of an
educational institution, might be very largely reduced. Again,
much of the work has been. for purposes of permanent im-
provement, and therefore is not represented on both sides of the
— = —~—tS
: ‘
;
:
1871. ] SENATE—No. 75. 11
account. Moreover, until the farm superintendent has had an
opportunity to become acquainted with his surroundings, and
with the duties of his office, and to make systematic arrange-
ments for the operations of the year before the busy season, he
can hardly be expected to succeed as well as when more favor-
ably situated.
AGRICULTURAL EXPERIMENTS.
The experiments of the past year have been directed to the
cultivation of the sugar-beet, for the purpose of learning what
varieties were best adapted to our soil and climate, and what
per cent of sugar might be expected from them.
- Professor Goessmann early in the year sent to Germany and
procured seeds of the thirteen best sorts cultivated in Saxony
and Prussia. These were sown upon the ground which hap-
pened to be in the best condition for them and a fair crop ob-
tained, notwithstanding the unpropitious season. The juice of
these different kinds of beet was expressed by means of a port-
able cider-mill, and subjected to careful examination to deter-
mine the per cent of sugar. The results were quite variable,
but very satisfactory, the percentage varying from 7.20 to 15.61,
the average being 11.5..
The accompanying report by Professor Goessmann upon the
production of beet-sugar in Massachusetts will be found replete
with valuable and altogether reliable information, and is believed
to be a very important contribution to our agricultural literature.
The learned professor is eminently qualified to discuss the sub-
ject, having been familiar with the business as carried on in his
native country, and having had his attention for many years
specially directed to it while engaged in refining sugars.
If the necessary funds be obtained in season, it is proposed
to import a large quantity of seed from Germany, and plant
on the college farm and in its vicinity several acres of beets
the coming spring for the purpose of manufacturing a few
tons of sugar, and thus learning by actual experiment what dif-
ficulties are to be overcome, and what results may be reasonably
expected in this new but most important branch of industry.
To provide the necessary apparatus for a small sugar factory
will require an expenditure: of not less than $5,000. A more
satisfactory and more permanent establishment, sufficiently
12 AGRICULTURAL COLLEGE. [ Feb.
extensive to work several tons of roots daily would cost about
$10,000. Such a factory would not only be useful for this ex-
periment, but afterward serve as necessary apparatus for the
education of young men in the art of making and refining sugar.
The soil and climate of Massachusetts are peculiarly adapted
to the production of sugar beets of the best quality, and when
we consider the marvelous development of the sugar manufac-
ture in Europe, and its extraordinary influence in increasing the
productive power of the soil, in improving the methods of
_ farming, in multiplying the number of cattle, and thus in fur-
nishing an abundant supply of sugar, milk, and meat, we cannot
fail to desire its introduction at the earliest practicable moment.
In Germany, France, and Russia, the expenses of the first experi-
ments have been borne by the government, and now the tax on
this crop is a very important source’of revenue. In France, more
than one sixth of the cultivated land is devoted to the beet, and
the product of sugar the past year was 276,000 tons, yielding a
revenue of about $13,000,000, besides more than 7,000,000
gallons of alcohol, distilled directly from the beet juice and
paying a tax of nearly $3,000,000. But the indirect advantages
to the government far surpass the direct. More sugar is now pro-
duced both in France and Germany than is consumed, although
the consumption is rapidly increasing, and, therefore, no money
is ‘sent abroad for this indispensable article of food. At the
same time the capacity of the country to supply bread and
meat is also enlarged to a remarkable degree. In a single
limited district of France, the introduction of beet culture has
increased the number of oxen from 700 to 11,500, and the
annual yield of wheat from 976,000 bushels to 1,168,000.
The number of sugar factories in Hurope is now more than —
1,400, and constantly augmentmg.
The Agricultural College ought to be made an experimental
station, similar to those now so common in Germany, and
which are universally admitted to have paid back to the govern-
ment many times their cost by the valuable information they
have afforded as the result of their investigations. There can
be little doubt that the establishment of a fund, the income of
which should be employed to defray the necessary expenses of
‘scientific experiment and research, would be a most profitable
investment of money in the interest of agriculture. As such
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undertakings require usually some time for preparation, and
must often be continued through a series of years in order to
attain conclusive results, itis evident that some permanent pro-
vision should be made for this work. If the sum of $1,000 per
‘annum were provided for this object, it would stimulate a spirit
of inquiry among the officers and students of the institution
‘and unquestionably result in much good. May we not hope
that some wealthy and public-spirited friend of progressive
agriculture will soon feel inclined to establish such a fund?
Map or Farm.
The accompanying plan of the college estate was drawn by
Mr. 8. F.. Maynard, of the junior class, from the map made some
years since by J. Herbert Shedd, C. E., of Boston, to which have
been added the roads, walks, and buildings constructed since
1866. Toa person familiar with such maps it gives an excel-
lent idea of the topographical features of the farm’, which is
beautifully located and admirably adapted for the purposes of
the Agricultural College.
HORTICULTURAL DEPARTMENT.
The operations in this department have been confined mostly
to the care of the Durfee Plant-House, the vineyard, the
orchard, and the nursery, and the preparation of the plan and
ground for planting the Arboretum and Botanic Garden.
The Victoria regia has blossomed freely and is still thriving.
‘This magnificent species produces the largest flower and leaf of
any plant in cultivation. The leaf has been grown to the size
of nine feet in diameter, and capable of floating the weight of an
ordinary man. The flower resembles a superb and fragrant
pond-lily, being white with a beautiful rose-colored center, and
attains a diameter of one foot.
_ The noble specimen of Stenocarpus Cunninghami, presented
by Colonel Wilder, has bloomed abundantly and attracted much
attention from the richness of its evergreen foliage and the sin-
gular beauty of its flowers.
Several new species of particular interest have been obtained
and the general condition of the plants under glass is good. A
valuable collection of plants has been received from Professor
Asa Gray, of the Cambridge Botanic Garden, and some choice
14 AGRICULTURAL COLLEGE. _[Feb.
seeds of conifers from the Pacific Coast haye been presented by
Dr. George B. Emerson, of Boston. Many species of tree seeds
have been sown in the open ground and a large number of young
specimens are coming forward.
The most urgent want of this department is glass houses for
the cultivation of choice plants and garden vegetables. If, in
addition to the extensive structures erected by Dr. Durfee, there
were built three hundred feet in length of houses like.the pres-
ent propagating pits at a cost of $3,000, the expenses of this
entire establishment might be defrayed by the sale of plants,
flowers, and vegetables. This would save at least $1,000 per
annum to the treasury, and render the instruction in horticul-
ture much more practical and useful than it can be at. present.
After much study, a design for the Botanic Garden
and Arboretum has been perfected with the assistance of the
late accomplished chief gardener of the New York Central Park,
Mr. I. A.:Pilat, who has, also, prepared a catalogue of desirable
species for planting. The accompanying plan includes an area
of about forty acres which is admirably adapted to the purpose
for which it is designed, as will appear from an examination of .
the plan of the farm, where its topography is exhibited. It is*
proposed to proceed with the laying out of these grounds as
soon as a fund of $50,000 has been secured for their perpetual —
maintenance. It is confidently expected that citizens of taste
and wealth will be willing to contribute toward so desirable an
object. The income of such a fund would not only serve to keep
these ornamental grounds in order, but, also, furnish means for
the. support of indigent students who would gladly do the work
for moderate compensation. Such a garden would not only be
exceedingly delightful as a place of resort for students of both
the colleges of Amherst, and for the public generally, but would
be extremely useful for scientific purposes, and for the acclima-
tion and trial of new and valuable trees, shrubs, and herbaceous
plants. As the gifts of private individuals to this department
have already amounted to more than $25,000, and as the Durfee
Plant-House and the Knowlton Hesbieiiin have been highly
appreciated by all who have visited them, it cannot be doubted
that the work so well begun will be carried forward to comple-
tion.
a a ey ee Ny a a ee Ry a en Ra Meer
Tae gee age Va eae eT pee
“e * * r 7
aS
it an of
BOTARIC GARDEN AND ARBORETUM
Connected un uth the
MASSACHUSETTS AGRICULTURAL COLLEGE,
ay AMA E RSW.
ee cr ae a
%
ORCHARD *
-VINE YARD:
Area 38% acres.
TA: Palais
1870
1871.] SENATE—No. 75. 15
CONCLUSION.
The success of the college as an educational institution is now
universally conceded, and with wise management there will be no
lack of patronage. The course of instruction is designed to
develop the faculties of the student harmoniously and prepare
him for a practical career of usefulness. He is made familiar
with the most important truths of the natural sciences, as well as
of agriculture and horticulture, and is taught to believe and feel
that farming is an occupation worthy his best efforts and more
certain than any other to furnish a competent support and a
comfortable home to a man of intelligence, industry, and moder-
ate capital. There are at least five thousand young men on the
farms of the Commonwealth who ought, if it were practicable,
to enjoy immediately the advantages of the college. The time
and money expended in securing such an education as it affords
would yield to them in after life a larger return in cash than
if invested in any other manner; besides which, the increased
influence and the pleasure resulting from knowledge and
culture would be above all price. It is deeply to be regretted
that so many independent farmers fail to appreciate the benefits
of education, and, therefore, are more ready to question the
utility of the Agricultural College or to criticize its management
than to dispense with the valuable services of their sons at
home and pay their expenses during the four years of study.
Still there are more students constantly in attendance than
the dormitories were intended to accommodate, and the princi-
pal want of the institution is now, as heretofore, new buildings.
In accepting the grant from Congress and the subscription from
the town of Amherst, the State entered into a contract to pro-
vide the necessary buildings and keep them in repair. Nothing
which has been erected remains unoccupied, and it seems reason-
able that additional edifices should be built as soon as the con-
dition of the finances will warrant the expenditure. Until this
is done, annual appropriations will be demanded to carry out
the plan which was formed in the beginning, and which has
proved so excellent as to have won for the Massachusetts Agri-
cultural College the reputation of being one of the most suc-
cessful institutions of the kind ever established.
The ordinary expenses are now as large as they would be
with twice the number of students. The salaries of the faculty
16 AGRICULTURAL COLLEGE. [Feb.
for the year 1871 amount to $16,750, and are provided for by
the income of the fund and the receipts for tuition. The
salaries and wages of other employés, as assistant treasurer, farm
superintendent, gardener, teamsters, and students, will reach
an aggregate of $8,400, and are in part met by the receipts
from the sale of farm produce, leaving a balance of $5,000 to
be provided by legislative appropriation. Under good manage-
ment, since the condition of the farm is rapidly improving, the
receipts from sales will steadily increase, and, at no distant day,
should be sufficient to pay all the above expenses.
The other necessary expenditures are for expenses of trustees,
interest, fuel, general repairs, printing and advertising, freight
and express charges, office expenses, &c., and amount to an
estimated sum of $6,000.
Among the most important extraordinary expenses, for which
appropriations should be made, are the following, viz.: for the
purchase of apparatus for the manufacture of beet sugar,
$5,000; for the construction of glass houses for the cultivation
of plants and vegetables for sale, $3,000; for the erection of a
sheep barn, piggery and sheds in connection with the south
barn, to replace what was destroyed by a violent wind in Feb-
ruary last, $3,000 ; for apparatus in the department of physics —
and astronomy, for the use of which the college now pays $500
per annum, $5,000; and for the extension of the aqueduct pipe
to the chemical laboratory, supplying at the same time the two _
dormitory buildings, $1,000.
In conclusion, believing that professional education is the
special want of our agriculture, and that the public policy
adopted of offering it in an economical and attractive form to
the farmers of the Commonwealth is eminently .wise and
worthy of continuance, we commend the college under our
charge to your favorable consideration.
Respectfully submitted,
By order of the Trustees,
W. S. CLARK, President.
AMHERST, January, 1871.
1871.] SENATE—No. 75. 17
CATALOGUE
OF
TRUSTEES OVERSEERS, FACULTY, AND STUDENTS.
1870.
Hoard of Crustees.
MEMBERS EX OFFICIIS.
His ExcELLENCY WILLIAM CLAFLIN.
Cot. WILLIAM S. CLARK, President of College.
Hon. JOSEPH WHITE, LL.D., Secretary of Board of Education.
Hon. CHARLES L. FLINT, Secretary of Board of Agriculture.
ELECTED BY THE LEGISLATURE.
Hon. MARSHALL P. WILDER, .. . . SuFFOLK CouNrTY.
Mon. CHARLES G.. DAVIS, ... .. s-+-cccesve,.t LYMOUTH COUNTY.
et AN DURPER, .-. -»:* 2 % oo BRISTOL COUNTY.
Benny COLT, Hsa., ..... « cmengeet’s DERKSHIRE COUNTY.
REv. CHARLES C. SEWALL, «iy «pitas ALORFOLK: COUNTY:
TAOG? LATHROP, HsQ.,-. .... «.s=.
week, in order that it may not interfere with study. Students are allowed to
do as much as they please, provided they maintain the necessary rank as schol-
ars. All labor"is paid at the rate of from ten to twenty cents per hour,
according to its value.
There is no provision for indigent students, beyond the opportunity to do
such work as may offer about the college and farm buildings, or in the field,
and it is hardly possible to earn more than from fifty to one hundred dollars
per annum, besides performing other duties. So far as is consistent with cir-
cumstances, students will be permitted to select such varieties of labor as they
may for spécial reasons desire to engage in. *
Those who pursue a select course attend recitations and lectures with the
regular classes; but persons, properly qualified and desiring special instruction
in chemistry, civil engineering, agriculture, or horticulture, may make private
arrangements with the officers having charge of these departments.
An expenditure of from ten to fifty dollars is necessary to provide furni-
ture, which may be purchased at reasonable rates, either new or second-hand,
and re-sold upon leaving, if desirable.
On Sunday, students are expected to attend the chapel service and Bible-
class, which are: conducted by the professor of moral science. While the
Bible is made the basis of all religious instruction, everything of a denomina- -
tional character is as far as practicable avoided.
Students may, upon the written request of their parents or guardians, be
excused from these exercises to. attend services in one of the churches of
the village.
BOOKS, APPARATUS, AND SPECIMENS IN NATURAL HISTORY.
The Library of the College contains about one thousand volumes. Among
them are several valuable sets of cyclopedias, magazines and newspapers,
reports of Agricultural Societies, and State Boards of Agriculture, and many
- standard works on Agriculture and Horticulture. There are also many excel-
lent works of reference in Chemistry, Botany, Surveying and Drawing. The
larger part of the books have been pe to the Institution Be private
individuals.
The faculty and students of the College also have access to the Library of
Amherst College, which contains bbariee thirty thousand volumes.
30 AGRICULTURAL COLLEGE. [Feb.
The State Cabinet of Specimens illustrating the Geology and Natural His-
tory of Massachusetts has been removed from Boston to the College, and is
of much value for purposes of instruction.
The Knowlton Herbarium contains more than fifteen thousand species of
named botanical specimens, besides a large number of duplicates. The Bo-
tanic Museum is supplied with a interesting and useful specimens of bers
seeds, and fruit models.
_ About one thousand species and varieties of side are cultivated in the
Durfee Plant-House, which yields a perennial supply of enjoyment and infor-
mation to the students of both colleges.
The very extensive and, in many respects, unsurpassed colléctions in Geol
ogy, Mineralogy, Natural History, and Ethnology, belonging to Amherst Col-
lege, are accessible to members of the Agricultural College.
Lectures upon Physics must also be given to agricultural students at Am-
herst College, until apparatus is provided for this indispensable department.
The Chemical, Engineering, and Military departments of the Agricultural
College are well furnished.
%
——————————— << Ss _ ~- ~~
A eke oo Sa =. ee
-
a
ee a a oe
ie a
1871.] SENATE—No. 75. 31
GIFTS.
The following persons have shown their kind interest in the Michie during
the year by donations, namely :—
Mrs. A. B. Howe, of Springfield, gift of $30 and a loan of $200 to indi-
gent students.
Mr. Joseph Nee Sima, of Japan, collection of 100 varieties of Japanese
seeds. :
Messrs. R. P. Eaton & Co., of Boston, 3 volumes “ New England Farmer.”
Wn. Knowlton, Esq., of Upton, loan of $100 to indigent student.
Hon. E. H. Hyde, of Stafford, Conn., 3 volumes Reports of Connecticut
Board of Agriculture, 1866-67-68.
Rev. M. D. Sanders, missionary, a valuable work in the Tamil language,
- written on palmleaf, and a collection of seeds from Ceylon.
Hon. F. F. Holbrook, of Boston, agricultural implements.
Col. E. Stone, of Dedham, $20 for books, a valuable photograph, a Biel
of seed potatoes, and a collection of hardy roses.
Hon. Peter Harvey, of Boston, a photograph of an immense plow, made
and used by Daniel Webster.
Hon. Richard Goodman, of Lenox, $50 for indigent student, and barrel of
seed potatoes.
Mr, Levi Janney, Jr., of Fairhaven, two Sicilian Nut Trees.
From the publishers, “ Boston Journal of Chemistry,” “ New England Farm-
er,” “New England Homestead,” “ Massachusetts Ploughman,” “ Bowdoin
Scientific Review,” “ California Farmer,” “ Prairie Farmer,” Publications of
the Essex Institute, “ Boston Cultivator,” “ Albany Cultivator and Country
Gentleman,” “ Hearth and Home,” “ Rural World,” “ American Naturalist,”
“ American Agriculturist,” “ Journal of Horticulture,” “ People’s Journal,”
“ gis and Gazette,” “ Rural New Yorker,” “ Revolution,” “ American Bee-
keeper’s Journal,” “Yale Courant,” “ Educational Bulletin,” ‘“ Amherst
Student,” “ Amherst Record,” “‘ Advocate of Peace.”
Messrs. George Bruce’s Son & Co., of New York, a copy of Specimen Book
of Printing.
John S. Keyes, Esq., of Concord, 12 volumes “ New England Farmer,” and
2 of “ Horticulturist.”
Hon. Wm. B. Washburn, of Greenfield, 20 volumes Congressional Docu-
ments, and 25 copies U. S. Reports on Agriculture, for students.
KE. Lewis Sturtevant, Esq., of Framingham, a fine collection of minerals. —
George B. Emerson, LL. D., of Boston, 50 volumes of Agricultural books,
and 24 varieties of tree seeds from California.
32 AGRICULTURAL COLLEGE. [Feb.
Messrs. Mason & Hamlin, of Boston, $400 discount on the price of a Cabi-
net Organ.
rok. Louis Agassiz, of Cambridge, Bulletin Museum of Comparative
' Zoology.
Hon. Horace Capron, of Washington, D. C., numerous packages of seeds,
for trial, and copies of the Bi-monthly and Annual Reports of the Depart-
ment of Agriculture.
James S. Grinnell, Esq., of ‘Washington, D. C., a valuable box of Patent
Office and other Reports.
Thomas Field, Esq., of Northfield, one Shorthorn heifer, “ Barre Belle.”
The Winchester Rifle Co., of New Haven, Conn., two repeating and
breech-loading rifles. |
S. J. Parker, M. D., of Ithaca, N. Y., a pair Madagascar rabbits, straw-
berry plants and fossils. ‘ae
Hon. C. L. Flint, of Boston, 100 copies Report of Massachusetts Board of
Agriculture, for students.
Hon. Charles Sumner, of Boston, several packages seeds.
Agricultural Societies have paid the tuition and expenses of students of
their own selection, as follows :—
Berkshire, . 0 © ww ek ee
Essex, . : 5 - “ : 5 5 ; eet dee - 100 00
Franklin, : ‘ : : : : a thine? ; : : 51 00
Hampden, . ; : 5 5 : 5 : . , : 54 00
Hampshire, . ; . : 5 5 : : : 51 00
Hampshire, Franklin, ae Hampden, : : : : este hal 57 00—
Hingham, . : § : ; 4 Bricpe - +150 00
Housatonic, . 4 : , ; ; : 54 00
Mass. Society for Panton of yee EE Oe eee ia
Middlesex South, . 5 if ; : é ‘ , ‘ : 54 00
Norfolk, § : : be. Wyk ‘ : ‘ : ; ‘ 54 00.
Plymouth, . : : ; : : ; 4 ; ; - 108 00
Worcester . ; Spi ll ‘ ; ; share ; 54 00
Worcester North, . ‘ : ; : ; : ; . : 54 00.
Worcester South-East, . ; “4 : ; 5 ‘ : : 51 00
1871.] SENATE—No. 75 33
CATALOGUE OF HERD-BOOK ANIMALS BELONGING
TO THE COLLEGE.
SHORTHORNS.
Mountain Lad. (8673.) Autumn Rose.
Young Acacia. Barre Belle.
Yarico, 57th. Susan Snap,—calf.
Arabella, 10th. Emma, 3d,—calf.
Peach Bud. Kate Hunnibee,—calf.
Aurora, 4th. Two bull calves.
Fern. |
AYRSHIRE.
_ Colfax. (127) Rosa.
Juno. Beauty.
Lulie.
DEVON.
General Lyon. Devon Herd-Book, Winona, 2d, Vol. 2, No. 742.
WaleeyNO. 252. - Heifer calf.
Gem, 3d, Vol. 2, No. 502.
JERSEY.
Enterprise. Rosie. ‘
Lucy. Hattie.
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| RY OF METEOROLOGICAL OBSERVATIONS
For the Year 1879.
Taken at Amuurst, Mass., 2
ss By Professor E. 8. SNELL, LL. D.
© 92/ 17/7, Longitude 72° 34/ 30/7. Elevation above the sea level, 267 feet,
Wd) 7 \ 0
ay an eee oe Ph ; I
= ys, : aos, Fan Way ‘ Pray 7 a
7 Pi rf Pi ¢
MOTTO) 3 LTPRCAD A OR
36 AGRICULTURAL COLLEGE. —_—_[Feb.
REMARKS.
The weather in Amherst has been remarkable for the exceeding dryness of
the last eight months of the year, and the consequent extreme heat of the
summer. |
The average amount of rain per month since May 1, was only 2.771 inches,
the rain-fall for that month having been only 1.723 inches.
The mean annual rain-fall for the past ten years was 46.200 inches, while
for 1870 the amount of rain and SROs measured as water, was only § 39.700
inches.
The mean cloudiness of the ten years was .51 of the sky, while for 1870 the
cloudiness was only .48.
The mean force of vapor for the ten years was .292 of an inch, and the
humidity, 76; and for 1870 the former was .319, and the latter, 72.
The mean height of the barometer for the ten years was 29.712 inches ;
that for 1870 was 29.691 inches.
The mean temperature for the ten years was 46.87° Fahrenheit, while for
1870 it was 49.17°. The average temperature of each of the three summer
months was above 70°, while in 1869 there was no month in the year with so
high an average as 70°. The mean summer temperature of 1869 was 66.89°,
while that of 1870 was 71.70°.
There was no frost for more than six months after April 1, and the mean
temperature for the seven months after that date was 62.26°.
Indeed, we have no record of a season so warm as that of 1870, and it is a
remarkable fact that the temperature did not fall to zero during the year.
The winds have been unusual in respect to the amount and velocity from an
easterly direction,—there having been two very severe and destructive gales -
from that quarter. In the month of June, one-half the wind was from the south-
east. The winds of the ten years were distributed thus: From the north-west,
46 per cent.; from the south-west, 18; from the south-east, 24; and from the
the north-east, 12. For 1870 the distribution was as follows: From the
‘north-west, 43 per cent.; from the south-west, 15; from the south-east, 27;
and from the north-east, 15.
During a portion of January, 1870, there was no frost in the ground, and
the soil was in a fair condition for plowing, and this was successfully under-
taken by several farmers in the vicinity of the college.
The spring flowers appeared about one week earlier than in 1869, as
follows :—
1871.] SENATE—No. 75. 87
Symplocarpus foetidus, (skunk’s cabbage), . . : : « Jane 1d:
Populus balsamifera, (poplar), . : ; ; : : ; April 7,
Taraxacum Dens-leonis, (dandelion), Tee. Se faye
Epigeza repens, (trailing arbutus), . : : . : . ay 9.
Ulmus Americana, (elm), . : : , : ‘ : A tage (a
Anemone nemorosa, (wind flower), . : ; ; ‘ ‘ “ 24,
Sanguinaria Canadensis, (blood-root), _. aeragts Ria pp! ey 24.
Fragaria Virginiana, (strawberry), . sia ee - : : May 4.
Pyrus Malus, (apple), ; ‘ : ; : : - ; ee Ss
Sassafras officinale, (sassafras), . s “ : : : : oF 16.
Carya alba, (hickory), . . i é : : ; : June 1.
The hay crop was of excellent quality, but considerably lighter than it
would have been, had more rain fallen in May and June. Early in July,
pastures, except in low lands, began to fail, and the supply of fall feed was
very limited. Oats and potatoes, especially the Early Rose and Bresee’s
Prolific, yielded a fair crop.
Corn, broom-corn, and tobacco, which withstand the effects of drought
better than other crops, were nearly or quite as good as usual in the valley of
the Connecticut; and corn fodder was never better.
The long continued dry, hot weather was very favorable to the sweet
potato, which has been planted by many persons in the State the past season
with very satisfactory results in most cases. Those grown in Amherst were
large and of fine quality. Fruit of all kinds was ripened in great abundance,
and was less affected by the drought, as to size, than might have been expected.
Apples were very plenty, and grapes of all the hardy varieties were perfectly
matured during the warm autumn.
AGRICULTURAL COLLEGE.
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39
FINANCIAL STATEMENT,
JANUARY Ist, 1871.
REAL ESTATE.
College Farm and Quarry, . $37,500 00
South College, . 36,000 00
North College, . 36,000 00
College Hall, 30,000 00
South Boarding-House, , 8,000 00
North Boarding-House, . : ‘ : : 8,000 00
Durfee Plant-House, : ‘ 2 Z F 12,000 00
Botanic Museum, : 5,000 00
South Barn, 10,000 00
Farm House, . 4,000 00
Four Dwellings and Pa, Perched with ihe Bete 10,000 00
Total Real Estate, $196,500 00
FARM STATEMENT.
Value of Live Stock, é $7,809 00
of Vehicles and Implements, 2,479 00
of Produce on hand, 4,714 00
$15,002 00
Total credits of Farm, including property inventoried, Jan. 1,
1871, credit for labor performed in grading, &c., and es
from sales of produce and live stock, 4 $19,873 19
Total debits of Farm, including property inventoried, Jan. 1,
1870, and all expenditures for live stock, labor, implements,
repairs, seed, fertilizers, &c , $21,409 69
40 AGRICULTURAL COLLEGE. [Feb.
FUND FOR MAINTENANCE OF COLLEGE,
In CHARGE OF THE STATE TREASURER.
The total amount received from the sale of the 360,000 acres of
land given to Massachusetts, for the endowment of one or
more colleges for the promotion of education in agriculture
and the mechanic arts, is . . $236,307 40
Of this amount, in accordance ovr the Bi of Coneren was
expended forafarm, . . . ‘ : : 4 - 29,778 40
The investments of the fund, made by the State Treasurer, are as follows:
United States bonds, 5-20’s, interest 6 per cent. gold, . —. $80,500 00
oF Bes 8 OT BAO AO’ sy 461 6 8 a ts - ++ 380,000 00
Massachusetts bonds, 5 per cent. gold, . ; ; : . 24,000 00
“ “ . 6 per cent. currency, -. ; : . 3,000 00
City of Salem bonds, 6 “ is “akong EE A Re
City of Lynn bonds, 6 “ | Vi : : . 25,000 00
Town of Milford bonds,6 as Ni fe 2 Lo ) TA200 700"
Par value of bonds, . 5 ; ; , 3 : ! . $201,700 00
Town of Plymouth mote, 00 J) 0.) aot) aa a
Total Bund, .. +. ,+» leis dol) Jel opeeee
Annual Income of Fund at 6 per cent., . ma ie : . $12,505 48
Two-thirds of this is paid to the treasurer of the College, and one-third,
to the treasurer of the Institute of Technology.
Income of College from Fund,. . : - $8,336 99
By the conditions of the gift, fone of the income of fie fund
derived from the sale of land scrip can be used for the erec-
tion or repair of buildings.
The Hills Fund of $10,000 for the maintenance of the Botanic
Garden is in charge of the College treasurer, and at present *
yields an income of . a Te oe, Rat . 500 00
Total Income from Funds, . } P A - $8,836 99 -
To this sum should be added the receipts of tuition and room-rent, amount-
ing to $72 per annum for each scholar, and the receipts from the sale of the
products of the farm and garden.
41
SENATE—No. 75.
1871.]
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Sapir:
REPORT
ON THE
IDUCTION OF BEET SUGAR _
ceey w 4
AS AN
rs
am 4 es:
Peete) i) :
per ener eit :
CULTURAL ENTERPRISE IN MASSACHUSETTS.
; f By Pror. CHARLES A. GOESSMANN.
44 AGRICULTURAL COLLEGE. [Feb.
d
REPORT.
Among the various saccharine substances, which chemistry
at present recognizes, are three of particular interest to the
agriculturist, namely, milk sugar, grape sugar, and cane sugar.
Milk sugar, which causes the sweetness of milk, is exclusively
confined to this peculiar animal secretion, and constitutes in
that of different animals from 38 to 9 per cent. Its application
in an isolated form is quite limited, and its manufacture carried
on mainly by the mountaineers of the Swiss Alps. |
Grape sugar or glucose, which gives sweetness to the grape,
is the most widely distributed of all saccharine substances.
Most of our cultivated fruits derive from it, at least in bes
their sweet taste.
It is the only one among the sugars eben enumerated,
which we are able to produce by artificial means; its commer-
cial importance, on account of its use for the production of
alcohol and alcoholic liquors, as wine, beer, etc., and of sirups, —
is daily increasing. As our cheaper grains furnish the material,
starch, from which grape sugar is mainly manufactured, its
increasing production sensibly affects our home. consumption
of corn.
Cane sugar, which receives its name from its principal source,
the sugar cane, is the kind which we commonly employ for
household purposes, andis consumed in enormous quantities ;
while the number of plants which furnish it is quite limited.
The sugar-cane, a few species of palm, the sugar-maple, the
sorghum cane and the sugar-beet, are the plants which are
turned to account for its manufacture. M.D. Dureau, in a re-
port on the World’s Exhibition of 1867, mentions that of the
whole amount of sugar which has recently entered the various
markets, 66.47 per cent is produced from the sugar-cane, 27.87
per cent from the sugar-beet, 4.29 per cent from the palms,
and 1.24 per cent from the sugar-maple. The same authority
1871.] — | SENATE—No. 75. 45
states that the whole amount of sugar sold in 1867 in the principal
markets was 5,140 million pounds, besides eighteen million gal-
lons of sorghum molasses.* The consumption of sugar is steadily
increasing among civilized nations ; in France it has more than
doubled within the last thirty years; in England it has doubled
within the last fifteen years, whilst in Germany, its consump-
tion has increased threefold within the same period of time.
Numerical statements like those of Dureau, respecting the total
production, are therefore not surprising; in fact, if we should
allow to the whole population of Europe the same liberal supply
of sugar, required by the citizens of the United States (30
pounds per head), the total amount stated would scarcely
suffice to meet one-half the demand. More than nine hundred
million pounds of various grades of sugar, besides from fifty to
sixty million gallons of sirup and molasses from sugar-cane and
sorghum have been annually consumed of late, representing
a value of nearly one hundred million dollars, of which about
seven-tenths are first cost, and three-tenths government taxation.
Home RESOURCES.
' The sugar produced in the United States is far less than the
amount consumed, leaving a heavy balance for importation.
' The production of sugar-cane in Louisiana and Texas, it appears
from reports of Champonnois and others, never exceeded four
hundred and fifty thousand hogsheads, besides twenty thousand
gallons of molasses; the maple-sugar production may have
reached in favorable years from twenty to twenty-five million
pounds; the sorghum plant has thus far yielded, with but a_
few exceptions, only molasses,t whilst the cultivation of the
sugar-beet for the manufacture of sugar, has just begun to
attract attention as worthy a more thorough trial in various parts
of the country.t In presenting the above figures concerning
our home production, I have chosen as far as the sugar-cane
cultivation is concerned, the results of 1861, the most favora-
ble year on record. Glancing over the early history of the
* The home consumption, particularly in the East Indies, is apparently not estimated,
for the home consumption of cane-sugar obtained from palms, is set down as 90,000 tons.
(See Hunt’s Commercial Review, Vol. 39, Nov., 1858, No. 5.)
t Mr. B. Moore, of Bloomington, IIl., and others, have produced a large quantity of
crystallized sorghum-cane sugar.
{ The first attempt to produce beet-sugar within the United States, is credited to
David Lee Child, of Northampton, Mass., who made about 1,300 Ibs. of sugar in 1838.
46° AGRICULTURAL COLLEGE. [Feb.
sugar-cane in Louisiana, we find that the large production of
sugar, conceded to her above, proves to be based on an excep-
tionally large crop, and gives by no means a correct idea of
her past contribution to our home product. The sugarcane
was first introduced into [Souisiana in 1751; M. Dubreuil
established the first plantation in 1758; from 1828 to 1843, its —
average produce per year has been about 82,000 hogsheads
(90,000,000 pounds) of sugar, besides five to six million gal-
lons of molasses; from 1844 to 1857, its annual produce
averages two hundred and forty-one thousand and eight hun-
dred hogsheads (each 1,100 lbs.), or 265 million pounds of
sugar, with about sixteen million gallons of molasses; in 1854,
there were one thousand four hundred and eighty-one planta-
tions under cultivation, whilst in 1857, but one thousand two
hundred and ninety-nine plantations are reported. The last re-
port (1869) of the National Agricultural Department at Wash-
ington, D. C., states on the authority of M. Bouchereau, that
one acre yielded during the past year 1,350 pounds of sugar,
worth ten cents per pound, besides seventy gallons of molasses,
worth sixty cents per gallon; and that improved lands fit for
sugar-cane cultivation might be bought for from $25 to $40
per acre. - |
While the sugar-planters of Louisiana, a few years before the
late war, thus apparently struggled to hold their slowly gained
ground, we cannot help being struck by the prominent position
which the sugar-cane cultivation acquired during the same
period of time in the neighboring island of Cuba, which fur-
nished for exportation from eleven to twelve hundred millions
of pounds, about one-third of all the sugar that enters the
markets of the United States and Europe. Unfavorable legis-
lation with us is frequently cited asa cause of the results in
Louisiana. Unsettled conditions regarding leading principles —
of political economy, no doubt, act most seriously on industrial
enterprises, which require.time for their healthy development ;
how much such influence may have interfered here, I do not
propose to discuss, but shall confine myself to the exposition of
a cause which has much to do with the past results of the
Louisiana sugar-cane cultivation. A close examination of the
statistics of the annual production of sugar in Louisiana, for
over forty years past, leaves scarcely a doubt about the fact, a
ey 90 SENATE—No. 75. 4T
that unfavorable climatic influences—as early frosts, and the
consequent serious limitation of the harvesting season, must
have interfered with the most profitable cultivation of the crop.
The fluctuations in the annual produce of sugar during suc-
cessive years are so large and of sd frequent occurrence, that
any other assumption can scarcely account for it. Thus
we have—
In 1834, . ,. 100,000 hogsheads. | In 1846, . . 140,000 hogsheads.
1835, - . 30,000 « 1851,.7°. >. 236,000 «
1838, . . 70,000 « 1853, . . 489,976 «
: 1839, . . 115,000 « 1856,/S4e011) -738;97601 0%
| oe) 5. 100,000.“ 1860,;. « ): 228,758 | «
1844, . . 200,000 « 1863.7 Re y?. 2459-410, 1
To rely on the production of one crop exclusively without
abundance of ready capital is hazardous, even in exceptional
cases, where the special character of the soil and of the climate,
or the peculiar condition of the markets, seem to secure a
monopoly, for these conditions are at the present time in the
“majority of cases but temporary. Wherever large gains are to
be secured, competition will sooner or later enter the field. The
cane-sugar industry of Louisiana, judging from past experience,
'. cannot stand in unrestricted competition with that of the islands
' of the West Indies; but a judicious rotation of crops, and the
introduction of other sound principles of modern farming, may
produce better results in the future.* ‘
Our production of maple-sugar is of little consequence as far
as available quantity is concerned, and still less reliable in regard
to its annual yield; since an early spring with warm nights
may reduce it to a mere trifle. An increase of maple-sugar
production is scarcely to be expected, and its chances are daily
diminishing. Many of our barren, rocky hillsides might furnish
_ suitable grounds for maple-groves, yet before broad-leafed trees
will flourish, it is probably necessary that the exhausted ele-
* The production of sugar from one acre of sugar-cane differs widely, and may be
greatly increased, by the adoption of rational modes of cultivation. Upon Reunion
_ 1,056 Ibs. sugar are stated to be the annual results per acre, while upon Java, 4,045 Ibs.
_ are raised upon the same area. The great success upon Java is ascribed to the adherance
to a judicious system of rotation, but one-fifth of the lands under cultivation being planted
_ atone time with sugar-cane, the cane changing its place every two years, and the weeds
upon the land being frequently burned, to destroy parasites, etc.
48 AGRICULTURAL COLLEGE. [Feb.
ments of fertility be restored by the growth of one or more
generations of pines.
Our production of the sorghum plant, although spreading
steadily in some portions of the country, has not yet received
that attention in those localities, which, on account of a warm
and long season, are particularly qualified to reap the full bene-
fit of its cultivation, In a paper presented to the New York ~
State Agricultural Society at their annual meeting in 1861, and
printed in their annual report of that year, I stated the results
of a chemical investigation carried out by me in 1857, concern-
ing the fitness of the sorghum cane ‘for the manufacture of
sugar and of superior sirups. These statements have been
confirmed, as far as its yield of 4 good quality of sirup is con-
cerned ; but the manufacture of sugar has not been tried to
any extent, although there is no substantial reason why within
some of the Southern States with their favorable climate, a
part of its sugar might not be advantageously secured in crys-
tals. A proper defecation of the sorghum juice before its con-
centration would doubtless accomplish that result. In making
these statements here, I do not intend to assert that most of our ~
Northern, and particularly our North-western States can profit-
ably engage in the production of sorghum sugar. Localities
liable to early frost and short seasons had better confine them-
selves, if at all engaged insorghum cultivation, to the manufacture
of sirups, for unripe cane is entirely unfit for the manufacture of
crystallized sugar.* The Middle and some of the Southern
States have apparently not sufficiently appreciated the value of
this crop. Associations between neighboring farmers for the
purpose of supporting one cane-mill in common, no doubt,
would reap handsome profits. Quick working of the ripe cane
is essential to success, for there is no practical way as yet pro- _
posed, by which the sorghum cane may be preserved unchanged
after it has attained its ripeness.
In view of these present conditions and Ftnee prospects of
- existing home resources of one of our most important articles
for daily comfort, we must regard it as peculiarly proper that
public attention is turning more and more seriously toward the
question, whether with intelligent management the production
of beet sugar as an industrial enterprise can be profitably un-
dertaken in Massachusetts, as it has been in many countries of —
po
1871.] SENATE—No. 75. 49
Europe. Having witnessed personally the working of the
sugar-cane upon the island of Cuba, and in Louisiana, and
being also somewhat acquainted with the beet-sugar industry
of Europe, and the treatment of sugar solutions for refining
- purposes, I do not hesitate to state, that the sugar-beet as a
mere sugar. producing plant is inferior to sugar-cane ; in fact,
if it were possible to cultivate advantageously the best sugar-
beet alongside of the sugar-cane, bestowing at the same time
equal care on the cultivation of both plants, and on the treat-
ment of their juices, they could be scarcely considered rivals.
Yet, to-day, the beet-sugar manufacture is looked upon in
Europe by agriculturists and by sugar manufacturers as a de-
cided success.* England, even with her great facilities for
importation, and her favorable commercial relations with cane-
sugar producing countries, is hastening of late to add the
beet-sugar manufacture to its home industry. English agricul-
turists have had for years occasion to notice the highly prosper-
ous condition of the farms in beet-sugar producing districts of
‘Germany, France, and elsewhere; while English capitalists
begin to believe in the sound foundation of the new business,
when they notice the steady increase of beet-sugar importation
into England, amounting in the year 1867 to a value of £1,600-
000.
However different the views of the friends of the beet-sugar
interest may have been at various times regarding its financial
success as a mere industrial enterprise for a cheaper home
manufacture of sugar, they all agree at the present day on one
point, namely, that in connection with agriculture it has proved
to be one of the most important, and at the same time, most
successful attempts to stimulate the introduction of sound prin-
ciples into agricultural pursuits, to develop, consequently,
agriculture, and to promote a healthy feeling of a common
interest between agriculture and manufactures, between capi-
* The beet-sugar manufacture in Europe amounted in 1859 to 812,113,000 pounds ; in
1869 to 1,256,462,300 pounds, of which was produced—
By France, . «eT OM It 0 SR haber beni.
Be irian Bonederstion: |. : : ker ; “ : : - 28.5 per cent.
Austria, . ° : ° : : : : : ‘ - 11.8 per cent.
Russia, . : : ‘ , : ; : ‘ q - 14.83 per cent.
Belgium, . é . . , . : - ; ; - 5.92 per cent.
Poland, . ’ ° ° ‘ ° ; : ; : - 2.81 per cent.
OR es. ke es O80 par. cant.
50 AGRICULTURAL COLLEGE. [Feb.
tal and labor. Improved farm management and unusual
progress in the modes of separating the sugar at a lower
cost went hand in hand. MHuropean agriculturists have
accomplished this thrifty union of mutual industrial and ag- —
ricultural interests, only by devoting themselves with almost
unrivaled perseverance to the task of producing a sugar-beet
which contains the largest possible amount of sugar in the most
favorable condition for extraction. The solution of the prob-
lem, whether beet-sugar manufacture can succeed with us, as a
paying enterprise, will prove to depend here, as has been the
case in Kurope, on the interest which intelligent agriculturists
and agricultural chemists will take in raising a suitable sugar-
beet ; for the quality of the root controls to a large degree the
financial success of the industrial enterprise. A mere high per-
centage of sugar in the beet-root is not the sole requirement,
although a most important one, but the production of a beet
which contains the largest possible amount of sugar with the)
smallest possible percentage of foreign substances, whether —
saline, nitrogenous, or indifferent, non-nitrogenous organic
compounds, for practice has established beyond doubt, that for
every percentage of foreign admixture, about one and a half
per cent of sugar in the juice will be rendered uncrystallizable,
and thus converted into a less valuable molasses. It is of the
utmost importance that the difficulties to be encountered be
well understood, for a temporary check caused by want of
proper precaution in producing a suitable beet, or providing the
necessary apparatus, or oversight in the general management,
would be deplorable, considering the benefits to be gained for
agricultural development alone, in case the experiment should
succeed. Itis then to our intelligent farmers these few pages
are addressed, for the purpose of aiding in the dissemination of
facts, which have been instrumental in the development of the
sugar-beet cultivation and the bect-sugar manufacture. In-
fluenced by such views, I proposed a year ago to enter upon
experiments concerning sugar-beet cultivation upon the college
farm, and procured a variety of seeds from successful sugar-
beet cultivators in Germany, believing that much was gained
by having the best to begin with. The first year’s crop has
been gathered, and the percentage of sugar of each of the
thirteen kinds ascertained. Beyond that point no experiments
a
1871.] SENATE—No. 75. 51
have been made; for as. it was too late to control a proper
manuring of the land used, I left the determination of foreign
admixtures, which, in quality and quantity are decidedly in-
fluenced by the kind of manure applied, to another season,
- when the soil can be properly prepared and planted with care-
fully selected seeds. The results of the past season, being for
the reason just referred to of a mere introductory character,
will follow as an Appendix to these pages.
THE CULTIVATION OF SUGAR-BEETS.
The rules, by which beets are successfully raised for feeding
purposes, do not apply to a successful production of the beet
for sugar. In the first case, quantity is the main aim; in the
second, besides quantity, a good quality is essential. A good
-sugar-beet is expected to contain not less than twelve per cent
of sugar, a small percentage of saline substances, and the least
possible amount of nitrogenous and non-nitrogenous constitu-
ents. The more nitrogenous compounds are present, the less
sugar will be noticed; for they exert a controlling influence
on the formation of sugar in the growing beet-root. The saline
substances, on the other hand, do not affect injuriously the for-
mation of sugar; yet, they place it under very disadvantageous
conditions, as far as its final separation in a crystallized state is
concerned ; they favor the production of molasses and thus
‘increase the manufacturing expenses. The history of the beet-
sugar industry of later years is not without many illustrations
of these damaging influences. Some late experiments in this
country, no doubt, owe their failure, in part at least, to the
fact, that virgin soil, rich in vegetable mould and saline con-
stituents, has been used for the cultivation of the sugar-beet.
Judging from analogy, we cannot but consider the reported
gigantic roots and unusually large crops per acre as unfavorable
features of some recent attempts in beet-sugar manufacture.
The common mangel is no substitute for the sugar-beet in the
production of sugar, while the latter is highly valued for feed-
ing purposes and becoming daily more popular.
Among the various kinds of sugar-beets at present cultivated
in Germany, the Silesian white sugar-beet (Achard’s beet) is
almost exclusively employed. Two of its sub-varicties, the
pear-shaped white Silesian beet, with somewhat drooping leaves,
52 | AGRICULTURAL COLLEGE. [Feb.
(which is a cross-breed from the wedge-shaped Silesian white
sugar beet and the Magdeburg chicory beet), and the Quedlin-
burg variety, with pinkish colored skin and red lines in the
centre leaves, are particularly valued. The latter requires the
richest soil. The French Vilmorin sugar-beets, on account of
their superior saccharine property are also frequently raised ; yet
as they are more liable to degenerate in the pits during the
winter season, they are only cultivated to a limited extent, and
are worked before frost during the latter part of September and
October. The sugar-beet in its present state, a child of cultiva-
tion, is a variety of an unsightly biennial plant, beta maritima,
which grows wild along the coast of the Mediterranean, in south-
western Europe. A comparison of the following analyses of
the ash constituents of the wild and the cultivated plant gives
some idea to what extent a systematic cultivation for partic-
ular objects, aided by climate and soil, may affect the normal
mineral constituents of a plant. The wild beet-root may be
called a soda plant, while the cultivated sugar-beet is Bees:
a potassa-plant.
Wild Beet-root. (WaAyY.)
Potassa, . ; rye : : , Ree FI
Soda, . " Aah : : , a
Lime, . : ‘ ; ‘ : : ; . 4) ee : :
Magnesia, . . : Cpe hy: : : Owe
Chlorine, . : ; , : ong seg nee
Sulphuric acid, . : : : : f ee
Phosphoric acid, . : : Saale ; 2 1 One
Silicic acid, . page 2 ARDS Oe ie i
/ 100.00
Cultivated Sugar-beet. (BOUSSINGAULT.) |
Potassa, . f : : P ; : . 48.9
Soda, . ; ‘ by nee 4 : : td a
Lime, . srea rans ; : : ; ; - Geet
Magnesia, . : ; 4 ‘ : ; . base
Chlorine, .. ; , ; : : ‘ (as
Sulphuric acid, . ‘ ‘ ‘ ; . 2
Phosphoric acid, . : : ; Sit Stl, 3) a
Silicic acid, : 4 : : 4 s « ot ;
, — 100.00 )
1871.] SENATE—No. 75. 53
It is well known, that, as a general rule, the various mineral
constituents of a plant are indispensable to its growth, so that,
if any one is wanting, the rest are thereby rendered incapable
of supporting it. Our whole system of manuring, and even of
rotation, rests upon this premise, and practical experience man-
ifestly confirms it. 3
The composition of the ash constituents of the highly cul-
tivated sugar-beet, compared with that of the wild beet, furnishes
us with a striking instance as to what extent elements of a
similar chemical character, for instance, potassa and soda,
may be substituted for each other. We may also notice, how-
ever gradually such substitution may have been accomplished,
that it inevitably affects the normal physiological processes going
on in those plants which are subjected to such treatment.
Whatever favors abnormal growth in plants surely aids in
hastening on their premature unfitness for propagation, and
their final extinction. A comparative study of our garden
plants regarding their ash and other constituents, in their wild
and cultivated state, would furnish us most likely with numer-
ous instances of differences similar to those noticed in the case
of the sugar-beet, and investigations of that kind could not but
point out to us very important facts concerning the most advan-
tageous selection of special manures for the production of a
desired abnormal growth of our cultivated plants. Louis Vil-
morin, the celebrated French gardener and seedsman, states
that he raised, by proper selection, sugar-beets which contained
in their juice not less than 21 per cent. of sugar, thus surpass-
ing in sweetness the juice of the sugar-cane.
SELECTION OF VARIETIES OF BEET.
The successful cultivation of the sugar-beet begins with the
selection of seed beets. Vilmorin’s views on this subject are
considered of great weight; a detailed exposition of his rules
may be found in the Journal d’Agriculture Pratique, No. 5,
1858. He advises the selection of healthy, well-shaped beet-roots
of from 14 to 2 pounds weight, those, which with a large yield,
show the most rings of leaf marks are preferred,—the specific
gravity of their juice ought not to be less than 1.05; those
which contain a juice of from 1.06 to 1.07 specific gravity are
of superior character ; seed-beets ought not to be taken from a
54 AGRICULTURAL COLLEGE. [Feb.
soil which for the first time is turned into use for the produc-
tion of sugar-beets, and the seed-beet fields ought to be kept
separated from the general sugar-beet fields.*
SOIL FOR SUGAR-BEET CULTIVATION.
The best soil for the cultivation of sugar-beets is a mellow,
deep, sandy loam with a free and permeable subsoil,—a soil
named by German agriculturists a rich, first-class barley soil.
A sandy loam, if deep and rich in well decomposed organic
matter, is preferable to a clayish soil, for the latter becomes too
compact and hard in a dry season, particularly after heavy rain
showers, and thus frequently interferes with the growth of the
fleshy roots ; and in wet seasons it produces a watery beet of in-
ferior saccharine properties. In case the subsoil is not perfectly
free, under-drainage becomes indispensable. A stony soil, or
a thin surface soil, with gravelly subsoil, or a deep virgin soil
with large quantities of half-decayed vegetable matter, are very
objectionable ; and stagnant waters cause the premature decay
of the roots at their lower termination.
Favorable physical properties of the soil are of the first im-
portance, for fitness of the soil, as far as a necessary amount of
plant food is concerned, may be secured by a carefully selected
system of rotation, supported by a proper selection of special
_manures. Inferior kinds of soil, may, to a certain degree in
some exceptional cases, answer for beet-sugar cultivation, yet
they ought not to be solely relied upon as a safe basis for beet-
sugar manufacture. A moderately warm and moist climate
seems to be best adapted to this crop; the northern sections of
Germany and France being considered more successful than the ~
southern parts of those countries. This observation may find
its confirmation in the United States. Whether a change from
Wisconsin to California merely on account of a warm climate
would be a judicious move, future experience may teach,—but
past experience does not point in that direction. The sugar-
beets raised in southern portions of Hurope have been found to
contain more saline constituents than those raised in northern
sections, a circumstance which must counteract their superior
richness on sugar. A careful change to deep plowing is for
* The amount of beet seed raised per acre, varies from 12,500 to 25,000 pounds.
1871.] SENATE—No. 75. 58
obvious reasons highly recommended, provided the subsoil
proves of a fit quality. In no case is the soil to be plowed to a
less depth than eight inches; from ten to sixteen inches and
deeper being desirable. Wherever deep plowing is undertaken
for the first time, it is done during the fall, and the lands are ©
immediately afterwards well manured. The rules for preparing
the soil may be summed up as follows: Manure in the fall and
plow the manure in deep; use only well rotted compost, if you
are obliged to manure in the spring ; begin the work in autumn
at any rate, and turn the soil two or three times; do not work
the soil when wet ; pulverize it with the best implements, and as
soon as possible ; let not much time be lost between the last
mechanical operation and the seeding.
Stable manure is the basis of the whole system of manuring ;
commercial or artificial manures are only relied on as an aid.
For this reason sugar-beets are usually raised as second crop,
giving a chance for a thorough disintegration of the stable man-
ure; the effect of the latter is supported in the second year
previous to the planting of the sugar-beet, by a special com-
mercial manure. The condition and the composition of the
soil, quite naturally, control the whole system of manuring. As
the soil in both respects will differ more or less, practical experi-
ence does not point out any one manure, which will answer
under all circumstances ; yet sufficient is known to assert what
kind of manure has a good effect, and what has a bad effect on
the sugar-beet, as far as the percentage of sugar and its final
successful separation are concerned. The production of sugar
being the main object, and on account of its high price affect-
ing most decidedly the balance sheet, it is but natural that the
agriculturist has now and then to compromise in the interest of
the sugar manufacturer. Large crops of watery sugar-beets are
not economical, where, as for instance in Germany, the beet-root
is taxed; in France, where the sugar resulting from the sugar-
beet is taxed, spring manuring is more freely resorted to.
_ Plants differ less in regard to the various kinds of food they
need, than in regard to the quantities of each kind. Stable
manure and plant ash are for this reason the only universal
manures we recognize; the former is preferable to the latter, on
account of its decided effect on the physical condition of the
soil. The beet partakes largely of atmospheric food, and as the
56 AGRICULTURAL COLLEGE. [Feb.
proper physical condition of the soil increases its disposition to
absorb atmospheric plant food, we find that stable manure, and
green crops turned under, are the best fertilizers; the only
precaution recommended consisting in the advice to apply them
in time to have them disintegrated before the beets are planted.
The successful sugar-beet cultivator adheres to the rule to sell
nothing without replacing it in some form or other, except what
he has drawn from the atmosphere, the sugar,—considering
_almost everything else part of his real estate, which he cannot |
dispose of without injuring its value. Whatever he sells, be-
sides sugar, ig merely a matter of exchange; the mineral con- -
_ stituents, and to a certain extent the nitrogen, which the articles
sold contain, whether in the form of milk, grain, or live stock,
produced upon his farm, he brings carefully back, either by buy-
ing fertilizers, or better, by buying hay to manufacture the
manure on his grounds.
We find no definite relation between the organic portion of
plants and their mineral constituents; yet we know that an
abundant supply of both nitrogenous and mineral substances
controls the amount of oxygen, hydrogen, and carbon, absorbed |
for the formation of the organic constituents of plants, and that
the available amount of these substances thus manifestly decides ©
their final annual growth. Itis thought best for this reason
to calculate the amount of manure required for the production -
of a satisfactory crop from the quantity of nitrogen.and mineral
constituents, which a full crop contains. The form in which we
apply the manures usually varies widely. They are rarely of a
homogeneous nature, and require, therefore, more or less time
for disintegration and final absorption; larger quantities of
manure are consequently applied in starting a crop than it actu-
ally requires. It may be of interest to some to notice a few of
those figures, which are commonly used as bases for the calcu-
lations of the time required to reap the full benefit of various
kinds of manure.
——— OT ee
_- a | }
1871.] SENATE—No. 75. 57
| i year. | = years. | 3 years. 4 years.
Stable manure, :| 50 percent. | 25 percent. | 15 percent. | 10 per cent.
-Flourof bone, .| 30 “ 30 i“ areas 15
Gimare,, .. «| 50. “ og, 207 ie to
Peruvian guano, .| 60 “ 30 « 10 sf 1D», Ff
Pulverized commercial manures, as a general rule, are ex-
pected to work quickly, as slow action would seriously enhance
their cost, adding interest of outlay to the capital; and most of
them are designed to supply only special wants, and aid thereby
_in the production of large special crops. They therefore, if not
proportionately supported by stable manure, green manuring,
and a judicious rotation of crops, hasten on the exhaustion of
the soil or general mineral plant-food. In some cases, as with
guano, their effect depends, in an undesirable degree on the
weather, whether dry or wet. Special manures occupy for
these reasons a subordinate position. Potassa and phosphoric
acid are, strictly speaking, the only plant constituents which
have to be bought in consequence of the extensive stock-feeding
usually connected with the farm management of sugar-beet
cultivation for manufacturing purposes, particularly in cases
where the molasses is sold, which contains a very large propor-
tion of the soluble saline constituents of the beet-roots. Having
attempted to enumerate some of the rules by which practice
should be guided, it may be but proper to speak somewhat more
in detail of the special effects of some of these manures. Fresh
barnyard manure, particularly of horses and sheep, or liquid
stable manure, or poudrette, and all manures containing uric
acid are decidedly objectionable in the spring preceding the
planting of the sugar-beet, for they induce an excessive growth
of the leaves, shortening thereby the time for the ripening of
the beet-roots, while favoring an increase of their nitrogenous
constituents. They also cause a large absorption of saline con-
stituents. In case barn manure has to be applied during the
spring preceding the raising of the sugar-beet, cow manure is
considered the least objectionable, but well-rotted compost is
8
58 AGRICULTURAL COLLEGE. [Feb.
preferred. Guano and oil-cake, without any admixture of
superphosphate of lime, act similarly to the most objectionable
fresh stable manures. Saline compounds, as saltpetre, salt,
Stassfurth manure-salt, &c., increase the quantity of beets, yet
render them, if applied freely, rich in saline constituents. A
mixture of one hundred and thirty pounds of Peruvian guano,
and three hundred to four hundred pounds of superphosphate
of lime per acre, or Chili saltpetre with superphosphate of
lime, or wood ashes, or flour of bone, or. well-rotted bones
with wood ashes, are considered the best special manures for
the production ai superior sugar-beet. Green manuring, if
applied in time, is highly recommended on account of its effects
on the physical properties of the soil. Judicious selection of
crops for rotation is most carefully resorted to in the interest of
economy of manure and an undiminished productiveness of the .
soil. To render an efficient system of rotation possible,-but one-
fourth of the entire area under cultivation is planted annually
with sugar-beets. In case a rotation of five or six years is pos-
sible the results are still more satisfactory. In the absence of a
large farm, a number of smaller ones may thus successfully
support a beet-sugar factory ; and the soundest basis for a sugar-
beet establishment consists in making arrangements by which
the farmer is to have an interest in the produce of sugar. To
engage merely in the cultivation of the sugar-beet for supplying
existing factories is, however, considered a paying business, par-
ticularly if the farmer secures to himself in part at least the
vegeetable refuse, as press-cake, &c., for stock feeding.
PLANTING OF THE SEED AND TREATMENT OF THE SUGAR—BEET.
The seed are planted by hand or by machine ; theoretically
from two to three pounds would be necessary for one acre, but
in practice from fifteen to seventeen pounds are used. The
seeds, after being soaked in water, if planted by hand, are
placed usually at a distance of fourteen inches apart ; if sowed
by machine (of Garret’s patent) they are dropped about eight
inches apart in rows about twenty inches apart, which allows
one horse with implement to pass between. In the latter case
from 28,500 to 30,000 plants could be raised upon one acre.
A larger space around each plant favors an excessive enlarge-
ment of the roots, a result not at all desirable, for large beets
are usually watery.
1871.] SENATE—No. 75. 59
A beet-root from one to one and one-half pounds is prefera-
ble to those from two to three pounds. Every common beet
seed, containing by its natural construction from two to three
germs, will produce as many plants, of which the strongest is
left, whilst the rest are pulled up or otherwise destroyed in due
time. The process of thinning out the plants takes place as soon
as the roots have reached a length of from three to four inches,
and, if possible, shortly after a rain, to prevent the loosening of
the soil around the specimen left. A transplanting of sugar-
beet plants from a separate bed to the lands for final cultivation |
is rarely resorted to ; it is only recommended to fill out the gaps
produced by the failure of seeds. Whenever this failure
acquires any considerable proportion in the beet fields, a re-
seeding is preferred, provided the season has not too far advanced.
The soil around the young plant should be frequently loosened
by proper implements (every two or three weeks), and the roots
kept carefully covered, until the leaves have acquired their
proper development early in June. Such treatment destroys
the weeds and increases the hygroscopic and general absorptive
properties of the soil, and thus favors highly an undisturbed,
early and rapid development of the leaves. The latter, it is
asserted, exert a controlling influence on the formation of sugar.
M. Vilmorin considers a large number of rows of leaf marks,
as previously stated, an essential property of a good sugar-beet.
The leaves absorb as a general rule atmospheric food in propor-
tion to their number and size. The sooner they acquirea good
size, and the more numerous they are, the better are the
chances of a copious formation of sugar, for this apparently
depends to a great degree on the supply of atmospheric food.
There are three distinct periods in the growth of the beet, viz. :
the development of the leaves, which closes usually within the
first half of June; the formation of the roots which is accom-
plished by the middle of September or first part of October ;
and, finally, the production of the seeds which takes place in the
second year. ‘The ripeness of the roots is indicated by a change
in the color of leaves from a deep green-to a yellowish tint.
Those varieties which show a particular inclination to grow out
of the soil are considered inferior. As soon as the leaves have
reached their size, which happens in ordinary years usually in
the fore part of June, the loosening of the soil and the cover-
60 AGRICULTURAL COLLEG E. [Feb.
ing up of the beet-roots ceases, leaving them undisturbed in
their growth. To convey some idea concerning the peculiar
features in the growth of the sugar-beet plant, I insert here
some of the results of an interesting investigation in this
direction by Dr. P. Bretschneider. The weights are in
grammes, one gramme being equal to 15.43 grains :— |
DATE | Weight of the | Weight of the | Proportion between | Percentage
Root. Leaves. Root and Leaves. | of Sugar.
June 12, 0.2005 fe “2 9.13
21, 5.8000 2 e 4.17
July 9, 78.3000 286. 1 to 3.65 4.99
160 : : 109.600 226. 1 to 2.06 8.86
DO yk eG 994, 1 to 1.34 fi
Ang, 8," : ; 124. 106. 1 to 0.56 11.27
205 ate 5 - 228. . 121. 1 to 0.53 11.52
Sept.19, . { ; 586. 346. 1 to 0.59 11.45
100) EOE ei HOBO: 38. 1 to 0.22 10.80
1 to 0.25 13.15
Lee One meiiils
The harvesting of the sugar-beet root begins, when the outer
leaves turn yellow and dry, which in different seasons and
localities may vary from the fore part of September to the first
of October; the past season being with us unusually dry and
warm caused a somewhat premature dying out of the leaves
upon our experimental field. The gathering of the leaves, even
in part, at any preceding stage of the growth of the plants, is
seriously objected to, for it affects most decidedly the final yield
of sugar. Nature, in its wonderful economy of matter and force,
always provides for the continuance of species under the most
advantageous conditions, storing up in some of the organs of
plants under the influence of a favorable summer temperature
a maximum of such compounds as will enable them to develop
their organs for propagation almost independent of outside
assistance. The flowers and subsequently the seeds draw upon
.
4
1871.] SENATE—No. 75. 61
the food accumulated in roots, stalks and leaves, and the seeds
themselves again store up an amount to enable the embryonic
germ to provide itself with such organs as will fit it to fulfill
its mission in the production of a new plant. Sugar is undeni-
ably- one of those substances which are required to support the
beet-root plant in this last stage of growth.
The amount of sugar in the sugar-beet is largest when the
root has just attained its ripeness; subsequently, it diminishes
gradually in consequence of advancing growth. To preserve
undiminished the maximum percentage of sugar till the time
of manufacture is somewhat difficult. There is no such thing
in nature as absolute rest. If it were practicable to keep the
beet-root frozen from the beginning to the close of the manu-
facturing season, it might prove to be the most efficient mode,
so far as the preservation of sugar is concerned. The manu-
facture of the sugar begins usually in the latter part of Sep-
tember, and the beet-roots are daily carried in such quantities
from the fields as the factory can dispose of. Those varieties,
like the Vilmorin beets, which do not keep well in the pits over
winter, are first gathered and worked up. As soon as frost
becomes imminent, all the roots are gathered after the removal
of the leaves, which operation is carried on upon the fields.
They are then buried in suitable pits without loss Of time.
The beets are raised out of the soil by means of forks, and the
leaves cut off with sword-like knives about one-half to one
inch from the root. To cut off the top of the beet-roots from
those which are to be kept over winter is disapproved of. The
use of the plow in harvesting is also objectionable on account
of frequent laceration of the roots.
The mature roots after being freed from the leaves in the
manner just described, are with the adhering soil laid carefully
into shallow pits about six feet long by three feet wide, and
from four to five feet in depth. These are, finally, covered with
soil to protect them against frost. Small pits of the size just
described are preferred, for they allow a better control of the
temperature than large pits, which frequently suffer from an
undesirable increase of heat, causing the growth of leaves or
degeneration by decay. The covering of soil is gradually in-
creased in thickness with the advancing season, amounting
usually to a final thickness of three feet, and this is sometimes
62 AGRICULTURAL COLLEGE. [Feb.
rendered more efficient by a thin outer layer of stable manure.
To secure a uniform moderate temperature is the sole object
of these proceedings, and pits beginning to heat, are worked up
without delay. The pits must be loéated upon very dry land on
or near the beet fields, and in such a position that no accumu-
lation of water can injuriously affect them.
To give some idea about the changes which a good sugar-beet
undergoes in the pits even under quite favorable circumstances,
I insert the following statement of H. Rake. The same kind
of beét-roots: contained—
In October, 1862:
Cellulose, . : : Maa : . 98.49
Water, . : : . . : | SRS
Cane sugar, . : BOT i : . 12.40
Grape'sugar,’ “#46 Us =
‘Mineral constituents, . : : |
Albuminous and extractive pabaNabed , Ree is. |)
100.00
In February, 1863:
Cellulose, . ees : : : oo ez
Watery), M229" fou) yk Ci Oe DI aE a
Cane sugar, . bet ie : : : . 10.60
Grape sugar, Fee She E : 0 See
Mineral constituents, . : é oat Oss
- Albuminous and extractive vaibsteneed) ; 2 Oe
100.00
Whenever the roots begin to rot the sugar is lessened ; the
loss due to the sprouting of the leaves may amount to two per
cent more than the preceding analysis states.
YIELD OF SuGAR—BEETS.
The numerous varieties of beets differ widely in regard to
their annual yield, independent of the conditions of season,
upon the same soil and under the same treatment. Whilst
common mangels have been raised upon a suitable soil, in ex-
- ceptional cases, at the rate of from ninety-four to one hundred
Tyan
i x a)
ae
1871.] SENATE—No. 75. «68
and ten tons per acre, the sugar-beet never yields at anything
like such a rate. The following statement respecting the yield
and amount of sugar obtained from three kinds of beets is quite
interesting and suggestive regarding the important question,
what kind of beet roots are the most desirable for cultivation
for the manufacture of sugar.
Amount of Sugar in
the entire Root Crop.
Percentage of
Sugar.
Annual yield
AMES.
8 of Roots per acre.
Metz (fodder beet), . . | 86,457 pounds. | 4.5 per cent.| 8,890 pounds.
Imperial (sugar-beet), .| 59,613 “ 10.51 a 6,265"
Silesian White(sugar-beet),) 52,787 =“ 13.6490, yf 200): ink
These few numerical statements teach most decidedly, that
mere quantity will not insure success for the beet-sugar interest.
We find in practice as a general rule that the mean annual yield
of sugar-beets is less than in the cases cited. In Silesia, the
crop averages from 18,000 to 19,000 pounds per acre, and the
beet juice itself is expected to contain throughout the entire
sugar-making season from 11 to 18 per cent of sugar,’which
indicates that scarcely any roots with less than 12.5 per cent
of sugar are worked in that district. In Saxony, from 23,500 .
to 24,000 pounds are obtained per acre, and, in exceptional
cases, even as high as from 30,000 to 31,000 pounds are reported.
In France, where the sugar resulting, and not the roots used for
its manufacture, are taxed, the annual yield is larger than in
Germany, one acre yielding there from. 38,000 to 40,000
pounds of roots. Yet a larger final yield of sugar is claimed
from one acre in Germany than in France.* The cost of pro-
duction in Germany is set down at from 21 to 22 cents per
hundred pounds of sugar-beet roots.
Those who sell their sugar-beets at the factory, receive from
* In Germany 100 pounds of sugar-beet roots are taxed (8 sgr.) 19.44 cents (1869).
In France every (52 kilogrammes) 114.4 pounds of beet sugar are taxed (13 francs and 75
centimes) 2.66 dollars. Every 1,000 kilogrammes or 2,200 pounds of sugar-beet roots
yield on an average (52 kilogrammes) 114.4 pounds of sugar in the form in which it is
taxed. (Walkhoff.)
64 AGRICULTURAL COLLEGE. [Feb.
25 to 27 cents per hundred pounds, together with one-half of
the vegetable refuse or press-cake.
Not unfrequently, separate contracts are made for furnishing
small beets not exceeding two pounds in weight. The sugar-
beet cultivation usually becomes a prominent feature of agri-
cultural industry in the vicinity of beet-sugar factories, for
although the manufacturer of sugar is, as a general rule, to
some extent at least a producer of beets, he rarely limits
himself to the amount of his own produce. He finds it profit-
able to purchase a certain quantity, if for no other reason, in
order to be enabled to cultivate his own lands on a liberal
system of rotation. He, also, frequently retains one-half of |
the press-cake and other refuse resulting from the working of
an additional amount of Beck mots, for stock feeding” and
manuring purposes.
YIELD OF JUICE.
The sugar-beet contains about 82 per cent of water, and 80
per cent of its juice may be obtained by subjecting the crushed
beet to a powerful pressure. The relation of the power applied
to the quantity of juice obtained may be inferred from the
following statement of Walkhoff:—
By 50 pounds of pressure to the square inch, 60 per cent.
80 66 66 66 66 66 64 5
400. 6 6 6 66 Ts ae
750 66 66 66 6¢ 66 80 74
The press-plates are made 14 inches or more square, and 24
pounds of pulp for every 100 square inches of press surface is con-
sidered the best proportion. The roots are usually changed into
a pulp by circular saws fastened upon two hollow iron rollers run-
ning in opposite directions. Water is added (from 15 to 30 per
cent) while preparing the pulp to reduce the amount of sugar
left in the press-cakes. By means of this and numerous other
devices from 80 to 87 per cent of the actual juice in the beet-
roots is secured. The profitable addition of water is limited by
the expense arising from the evaporation of a diluted ola
* One hundred pounds of coal are required for the evaporation of 500 pounds of water,
in the course of beet-sugar manufacture.
1871.] SENATE—No. 75. 65
The extra expense necessary to procure more than 80 per cent
of the juice diminishes largely its value, nevertheless improved
methods are constantly sought and are doubtless attainable.
The press method and Roberts’* modification of warm and
cold maceration of the fresh beets have apparently the warmest
advocates. It would beavain attempt on my part to treat here
in a becoming manner on these questions. I propose to leave
that task to some future occasion, when the manufacture of
beet-sugar will be discussed. The supply of labor, fuel, and
water, the condition of the sugar market, &c., control, as every
manufacturer is aware, in such a degree the choice of appara-
’ tus and modes of operation, that very little information could
be gleaned from a general discussion without some detailed ex-
planation. To the farmer, the vegetable refuse, as press-cake
and like substances, is of-prime importance, and the various
modes of abstracting the juice from the beet roots affect him
only in so far as the value of the refuse for feeding purposes is
concerned. A comparison of the composition of the juices
obtained by meansof a powerful hydraulic press and by Roberts’
maceration, (or the dialytic mode), can aid in understanding
this question of which I shall have to treat somewhat more in
detail hereafter :—
bis
Beet juice procured by the aid of a hydraulic press contains :—
Sugar, . : 12.410 per cent.
Potassa and soda compounds, Boni ltsd2 Sic hahaa
Lime and magnesia, __. : Streh wall A oy a Mill
_ Nitrogenous substance, .. z he 3 No dal et
Non-nitrogenous organic substan-
ces, e e es e e e 1.048 ae
II.
Beet juice procured by Roberts’ diffusion apparatus with an
addition of 15 per cent of water, contains :—
* Roberts claims to secure 94 per cent of the juice by adding but 15 per cent of
water, and carrying on the first osmotic maceration at 87 to 80 degrees centigrade, and
the remainder at a common temperature.
9
66 AGRICULTURAL COLLEGE. [ Feb.
Sugar, . , : ; ; . 11.580 per cent.
Potassa and soda compounds, .,, (0.441
Lime and magnesia, . ahwivirie Aut cece Lan
Nitrogenous substance, . : .» 0 1OL ao
Non-nitrogenous organic substan-
ces, . ; : ; ‘ ..,~ OOS teem
YIELD OF SUGAR.
According to the mode of operation pursued, more or less
sugar will be left with the cellular refuse mass. The residue
of the hydraulic press contains from: 3.6 to 4.8 per cent of
sugar, or 0.76 per cent of the amount in the original sugar-
beet; while Roberts’ mode leaves but 0.1 to 0.2 per cent of
sugar. Between these figures lie the quantities of sugar left
by the application of other modes of operation. With the
removal of the juice begins consequently the loss of sugar,
which amounts during the whole operation for its final separa-
tion to about 8.5 per cent under a good management of exist-
ing methods. To set down losses which occur in a branch of
manufacture where peculiar skill so decidedly bears upon the
final results, is no doubt quite arbitrary ; but it is of interest ~
to notice where they usually occur, and to what degree they
affect the final results in many instances. The following state-
ment is presented as a fair one and may serve the purpose just
specified :—
One hundred parts of sugar-beet roots, under fair manage-
ment, are liable to lose sugar as follows :
In the pits by degeneration, . . 2.00 per cent.
By change into grape sugar, . . 0.54
In process of filtration of the juice, . 0.14 “
In defecation and carbonization, Bs 4,
In juice left in the press-cake, . ~ 0.16
Total loss, °. : : : .. . os00 ier
One hundred parts of sugar existing in the beet roots were,
in one case, accounted for in the following way at the close of
manufacture :— ,
pei |:
1871.] | SENATE—No. 75. | 67
Crystallized sugar, . d F . 62.46 per cent.
Sugar left in the molasses, . 5), TANS S
Lost during manufacture, ; i QUT SS bust
Left in the press-cakes, : : PTSEBAS ot
Hight per cent of sugar from the beet is at present assumed
to be the actual result of most factories with improved modes
of operation and superior sets of apparatus; some factories
claim even more. The importance of an increase in the yield
of crystallized sugar may perhaps be best inferred from a case
reported by W. Crookes, F. R.S., in his late publication
on beet-sugar manufacture with reference to England. Mr.
Baruchson, the beet-sugar manufacturer, is reported as stat-
ing that the factory cost £10,845; 150,000 pounds of sugar-
_ beet root has been worked per day for five months; the ex-
penses for labor amounted per year to £5,190; the total
expenses per year had been £13,980; the total receipts per
year were £20,470; the profits thus had amounted to £6,490,
_ or 24.75 per cent on the first outlay ; 6.5 per cent of crystal-
lized sugar had been the result. He further states that one-
half per cent of increase of the yield of crystallized sugar
would be equal to 7.5 per cent additional profits; eight per
- cent of crystallized sugar from every 100 pounds of beet roots
worked, would thus insure a profit of 48 per cent. Accepting
this statement as correct, there is no doubt, but that the Eng-
lish beet-sugar manufacture ought to prosper under their
present revenue law. In Germany, where eight per cent of.
crystallized sugar is obtained, the ‘yield per acre varies from
1,520 to 2,270 pounds of sugar. In France, where but six per
- cent of sugar is obtained (Walkhoff), the yield is said to be
from 1,706 to 2,650 pounds per acre. The same authority
states that the average expenses in Germany for the production
of sugar per acre, taking the average yield of beet roots as
from 23,000 to 24,000 pounds, amount to from $182 to $133,
of which the governmént takes in form of taxes from $45 to
$46 ; while in France, assuming the average yield of beet roots
per acre to be from 36,000 to 37,000 pounds, and separating
114.4 pounds of sugar from every 2,200 pounds of beet roots,
the whole average expenses per acre for beet-sugar amounts to
from $161 to #162, of which the government draws for taxes
68 AGRICULTURAL COLLEGE. §_—_—[F eb.
on sugar $50.75. The expenses in the two countries are
divided among the different operations in the following pro-
portion :—
In Germany :*
. Manure, . : 2G: Ont ; . 14.48 per cent.
Cultivation of beets, ; 2 . D2
Taxes on sugar, . ; : .) (848280 i
Manufacturing expenses, . . . 8940 gp
In France: |
Manure and cultivation of beets, . 24.40 per cent.
Taxes on sugar, . A : . SIORR ae
. Manufacturing expenses, . F s 44.0b° of
Taking the produce of an American acre as equal to from
23,000 to 23,500 pounds, and presuming an average percentage
of sugar in the beets of from 11 to 12 per cent, allowing
at the same time 80 per cent of juice, which contains but 9.6
per cent of the sugar in the beets, and calculating, finally, but
6.5 per cent of crystallized sugar as obtainable from 100
pounds of beets, an American acre would yield 1,500 pounds,
which at seven cents per poundy would amount to $105.
The molasses obtained from the sugar-beet is not fit for house-
hold consumption on account of its unpleasant saline taste.
It is fermented in most cases for the production of alcohol, and
rarely fed to live stock, as its continued use, even in small
quantities, is not considered safe, from its effect on the digestive
organs. Its value as food is about one-half that of good hay,
and its effect is similar to that of oil-cake. 1.8 pounds of
molasses per day mixed with clover hay or even straw has
increased the yield of milk. Sometimes the molasses is mixed
with caustic lime or the carbonate, and composted for manure.
* Recent reliable private communications coming from different sections of Germany
state the expenses for the production of sugar-beet roots, when in the pits, in one case at
$46 and in another at $59.50 per acre. Land rent in both cases was equal and
amounted to $12.50 per acre; manure in the first case amounted to nearly one-half,
dn the second case to but one-third of all expenses. The price of labor caused the
difference. , ;
{+ To assume a higher value is unsafe, considering the unsettled views concerning the
degree of protection which our sugar industry may claim. '
1871.] SENATE—No. 75. 69
AVERAGE CoMPOSITION OF BrEet-SuGAR MOLASSES.
Albuminous substances, . . . "9:2. percent.
Sugar, . : ‘ : on AL Sas
Other organic Pubeiinces, : ‘ eR BOTS 02%
Saline compounds, . é { PLO | be
mrater,’” *. : 3 : : su BANGhin 44
The saline constituents of course differ somewhat in every
case, particularly as far as the lime compounds are cqncerned.
The following analytical results, (Trommer & Rode), may give
some idea about their general character.
One hundred pounds of ash constituents of beet-sugar molas-
ses contain of :—
MEER s. sw (fg a «80-40 per cent.
Soda, . ; : : : ees...
Lime, . s ; : siepeba
Sesqui-oxide of iron, : |
Carbonic acid, é , : A ids a
Sulphuric acid, : , Ae?
Per. |. te Oe. e
Chlorine, : : : ; fe 1 00S
100.00
The residual liquid left after the fermentation of the molas-
ses is usually evaporated and the solid mass subsequently
calcined. The beet-sugar manufacture furnishes in this form
quite a large quantity of valuable saline compounds for general
industrial purposes. One hundred pounds of these calcined
saline substances contain from 45 to 48 per cent of soluble
constituents of a composition more or less corresponding with
the following figures :—
Carbonate of potassa, . . . 27.60 per cent.
Carbonate of soda, . - ; yh. BO 0 KS
Chloride of potassium, . 5 a kewpasd By >,.,5°
Sulphate of potassa, : : ‘doce to alee
45.80
70 AGRICULTURAL COLLEGE. [Feb.
One single beet-sugar factory at Wagehdusel (Germany),
sends every year 200,000 pounds of such potassa salts into
market, which is mainly used for the manufacture of nitre.
The molasses contains by far the largest portion of the soluble
saline constituents of the sugar-beets, particularly the potassa
compounds which must be returned to the soil directly or indi-
rectly. The cheaper crude sulphate of potassa of Stassfurth is
bought at present in exchange for the carbonate of potassa
sold.* Distilleries are reams connected with sugar beet
manufactories.
THe CELLULAR RESIDUE OF THE BEET Root.
The juice is obtained in different ways, and, according to the
mode adopted, the quality of the residue is affected. The press-
cakes resulting from the application of the hydraulic press,
which is the main apparatus employed, are compact in conse-
quence of packing the pulp into bags or coarse linen cloths
before subjecting it to the press. 100 pounds of beet roots fur-
nish from 18 to 20 pounds of press-cakes, which consist, in case
a very powerful press is used, of :—
Albumen, . : ; : . 1.386 per cent.
Potassa, : : ; : 2 6 AST ae
Sugar, . ‘ A bape : . 4,945 ine
Cellulose, . ; ‘ : > 1Eo22
Saline matters, . Co 1! SOG
Water, . : f Aa a . TELS ee
100.000 «
These cakes are highly valued for feeding purposes; 100
pounds of press-cakes are valued at 29.6 cents, when hay is
worth 20 dollars per ton; the cellular residue of beets left
after tle abstraction of the juice by other modes is as a general
rule less valuable. For instance, the residue after the treatment
with centrifugal apparatus and the subsequent displacement
_ * The producer of potatoes sells in an average crop of 7.41 acres (three hectares) the
mineral constituents of four crops of wheat besides 600 pounds of potassa, and in an
average crop of beet roots from the same area the mineral constituents of four wheat
crops, besides 1,000 pounds of potassa.—Leibig. .
— CO SENATE—No. 75. ae |
process is considered worth but 16.9 cents per 100 pounds ;
that obtained by hot maceration of dried beet roots is held at
from 24 to 25 cents per 100 pounds, while that obtained by a
maceration of the fresh beet roots after Roberts’ improved
method, (free from an excess of lime), is valued at from 7.2 to
9.1 cents per 100 pounds. The last named residue contains but
from 5.5 to 6.9 per cent of dry substance, while common press-
cakes contain 25 per cent. Roberts’ mode of operation leaves
about 70 pounds of cellular residuum for every 100 pounds of
beet, which contains, as stated previously, more nitrogenous
matter in proportion to dry substance, but less sugar than
common press-cakes. It is worth as fodder about one-quarter
as much, according to the estimate of Grouven.
One and one-half tons of press cakes are assumed in practice
as the produce from one Prussian morgen,” or 4,700 pounds
per acre, so that allowing a value of 29 cents for every 100
pounds, the whole amount of press-cakes from one acre would
be worth $13.60. Moreover, as 100 pounds of common press-
cakes contain 25 per cent of dry substance, 4,700 pounds
contain 1,175 pounds; and as the dry substance of any article
of vegetable food is known to furnish 1.75 times its weight in
common stable manure, 2,056 pounds of manure will result
from the feeding of the press-cakes of one acre. Reckoning
one ton of manure worth $1.75, 2,056 pounds will be worth
about $1.80. The fodder value of press-cakes resulting from
the operation with the hydraulic press without subsequent
maceration is equal to the same weight of sugar-beet roots.
They are even preferred to the latter, since they become
‘more digestible and acquire, after being buried in pits in con-
sequence of slow fermentation, a slightly acidulated taste.
Cattle then eat them greedily and thrive upon them, particu-
larly in case they are fed in connection with a proper quantity
of oil-cake, bran, hay, or barley straw, &c., to replace the
potassa compounds and the phosphates which the juice has
carried off.
The preservation of the press-cakes is easily accomplished.
They are packed closely into the empty beet-root pits or into
* In this report all calculations concerning reductions of German surface measures and
of money value are based on the following proportions: one American acre is considered
equal to 1.58 Prussian morgen, and one Prussian thaler equal to 0.73 dollars.
Toe AGRICULTURAL COLLEGE. [Feb.
brick chambers, being frequently interlaid with a small quantity
of chopped straw, and, fimally, tightly covered with soil. The
fermented mass resulting from this operation keeps in an excel-
lent state of preservation for six to seven months.
Propuce oF LEAVES.
The leaves amount at the time of the harvesting of the roots
to about one-fourth of the weight of the latter; calculating as
previously, 6,000 pounds of leaves would result from an acre.
The leaves are separated upon the fields and subsequently in
their green state plowed under deeply, or they are fed either
fresh or in a preserved state. ‘The manuring effect, of the
beet leaves is very great, since they contain in their. fresh
state more potassa, more phosphoric acid and more nitrogenous
substances than an equal weight of roots. Their ash percent-
age is also larger than that of the beet roots, consisting mainly
of alkalies and alkaline earths. Almost one-third of all the
potassa, one-half of the phosphoric acid,‘and two-fifths of the
whole amount of nitrogenous substances of the entire sugar-
beet crop is contained in the leaves. As they can be fed in
small quantity only, in their fresh state, they are salted down
in pits. The pits used for this purpose ought to be in a dry
locality and dug to a depth of from five to six feet. The
bottom is covered from two to three inches thick with a layer
of chopped straw of oats, rye or wheat; then a layer from
four to five inches thick of fresh beet leaves, mixed with one-
quarter of one per cent of common salt is put on and trodden
down, and these alternations continued until the pit is not only
filled, but raised from two to three feet above the ground, and
then a layer of two feet of soil is added as covering. In -the
same proportion as the mass shrinks in consequence of fermen-
tation new soil is added to keep the covering above the level of
the surrounding ground as protection from the rain. The
leaves in the pits begin soon to ferment and to discharge
moisture, which the straw absorbs; they retain a strong smell .
until January, when they turn by degrees sweet and are on
that account freely eaten by cattle. Sixty pounds of fresh
green leaves produce forty pounds of preserved leaf-mass ; one
acre furnishing thus about 3,900 pounds of such food, which,
taking 100 pounds of hay worth one dollar, is valued at 16.3
1871.] SENATE—No. 75. | 73
cents per 100 pounds. One acre would thus produce in food
derived from the leaves $6.35 ; fresh leaves have 11.99 per
cent of dry substance, preserved leaves contain 15.0 per
cent ; the leaves of one acre of sugar-beet root contain there-
fore 585 pounds of dry substance ; which multiplied by 1.75
gives about 1,000 pounds of manure from this source of food.
The leaves are never fed by themselves. Grouven recommends
the following composition of food for every 1,000 pounds of live
weight per day: 40 to 50 pounds of preserved leaf-mass, 40
pounds press-cakes, 3 pounds of rape-cake with 6 pounds of hay.
In proposing this composition of food, he presumes that 25
pounds of perfectly dry hay represent the normal qnantity of
food required to support 1,000 pounds of live weight per day.
A comparison of the mineral constituents contained in 25
pounds of dry hay and 25 pounds of dried sugar-beet leaves
explains the proposed practice.
Hay.
Potassa, . 4 : ’ : - 0.80 per cent.
Phosphoric acid, : ‘ at MORAG? ot Ss
Sulphuric acid, . : : ; TO) A) ee
Chloride of sodium, . . : Gy.
Dry Preserved Leaves.
Potassa, i ; : : - 1.00 per cent.
Phosphoric acid, , : A a eee «Ss
Sulphuric acid, . : : ; wotezo, «8
Chloride of sodium, . : : Hie a
The small quantity of phosphoric acid and the large percent-
age of sulphuric acid and chloride of sodium in the beet leaves
_ renders their exclusive use objectionable. They are, therefore,
fed in common with substances like oat-meal, oil-cake, bran,
clover, hay, &c., on account of their richness in phosphates, &e.
Preserved beet leaves, it appears from experiments of Tod,
increase the production of milk in quality and quantity, whilst
press-cakes, if exclusively used, reduce its quantity decidedly.
A mixed food of 100 pounds of press-cakes with 75 pounds of
_ preserved leaves produced for every 100 pounds of leaves fed,
an increase of 24.5 pounds of milk per day, as compared with
10
74 AGRICULTURAL COLLEGE. [Feb.
a corresponding feeding of press-cakes alone. The value of
press-cakes and preserved leaves for the support of live stock,
particularly during. a period when food as a general rule
becomes scarce and thus expensive, must be quite apparent ;
especially when we consider further that every ton of sugar-beets
raised furnishes 400 pounds of press-cakes and 400 pounds of .
fresh leaves, and that an ordinary factory consumes from 40 to
50 tons of beet roots per day during five months. In cases
where stock feeding is no part of the enterprise, or where plenty
of other kinds of food is at hand, the leaves’ while still green
are plowed under. The part which the beet leaves perform in
the absorption of mineral constituents from the soil may be
seen from the following analytical statement :-—
A fair average crop of sugar beets abstracts per acre,—
By Roots and Leaves.
Phosphoric acid, - , : . 85 pounds.
Potassa, . : : ’ . 64 ee
Lime and magnesia, : : . | 63.00 Uae
siie fe
By Roots Alone.
Phosphoric acid, - ‘ ; . 25 pounds.
Bee es ae ae pg
Lime and magnesia, : : oe o
ig ee ta ee ee 65 ee
Returned in form of Leaves.
Phosphoric acid, .- Moca . 10 — pounds.
Potassa, . ., : : . eae i> -n
Lime and magnesia, : : eae i
FEE ade bens cure RET = SE sacl
Tur GENERAL INFLUENCE OF THE SugaR-BEET CULTIVATION ON
THE CONDITION OF THE SoIL. |
The first question which will be forced upon us in this con-
nection, is: Can the sugar-beet be raised upon the same lands
continuously without reducing their value either for the- pro-
duction of sugar beets or for general farm management ?
1871.] SENATE—No. 75. ial
Tt is no doubt most convenient to refer for an answer to
Germany and France, and notice the conditions of the lands
engaged in the beet sugar cultivation for generations. We
shall find that the yield of good sugar-beets is not diminishing,
that the beet sugar industry in fact is continually growing—(has
_ Inereased in Germany within the last fifteen years threefold)—
‘
al
A
and instead of reducing the general farm products, in conse-
quence of engaging so large an area in the sugar-beet cultiva-
tion, we know from statistical reports that they exceed in value
the farm products of previous periods. High farming based on
rational principles has taken the lead ; to increase the fertility
of the soil has been the aim ; advantageous systems of rotation
have been introduced and the effects of special manures have
been subjected to close study. Science has made itself famil-
jar with common farm routine, and an enterprising farming
community. has listened to its advice. Two facts are quite evi-
dent to every intelligent farmer: first, that a certain chemical
and physical condition of the soil is required to secure by the
crops raised a satisfactory compensation for labor and expenses
‘Incurred in its cultivation ; and, secondly, that the plants we
cultivate differ in their requirements in both directions. The
mineral constituents needed for the support of any one kind of
plant will be sooner or later exhausted, for nature as a general
rule does not change the mineral compounds required for the
maintenance of a forced vegetation into a fit state for assimila-
tion so rapidly as most of our farm crops, and the sugar-beet
in particular, require. Fortunately for us the disintegrating
surface of our globe has been for ages subjected to a leaching
process, and its products are daily more and more opened to us
in the form of saline deposits of every description ; the accu-
mulated results of animal and vegetable life of past generations
_ are brought back to us in the form of guano and phosphates of
varying character, while chemistry has taught us how to assist
_hature in its preparation of plant-food. The physical condi-
tions of the soil, however favorable they may have been, will
Suffer, if year after year subjected to the same or a similar treat-
ment for the cultivation of one and the same plant ; diversity
in its mechanical treatment and change of seasons for such
treatment cannot otherwise but affect favorably its mechanical
condition and its chemical disintegration, promoting thereby its
76 AGRICULTURAL COLLEGE. - [Feb.
fitness for the absorption of atmospheric food. The roots of the
same plants abstract their food year after year from the same
layer of soil; while a change of crop frequently alters the
depth from which the food is absorbed. To cultivate the same
plant upon the same spot for any length of time is also objec-
tionable on account of the particular chances offered for the
growth of those parasites and insects which make that plant
their home. These and other reasons demand imperatively a
rotation of crops. |
The sugar-beet sends its cdots to a depth of several feet, and
draws consequently largely from the subsoil; the latter is on that
account, as stated before, of great importance. As the sugar-
beet also depends in a high degree on atmospheric food, its leaf
growth must be stimulated by a most careful pulverization of
the soil, and as the fleshy root needs for its growth a loose, deep
soil, deep plowing has been generally introduced. Thorough
cultivation and a perfected system of under-drainage being
absolutely indispensable to the highest success must necessarily
improve the condition of lands devoted to beet culture. Green
manuring and a liberal use of stable manure have also been
employed to render the soil mellow and rich, and thus the farm
lands have reached by degrees a high state of fertility. The
use of special commercial fertilizers is resorted to not to the
exclusion, but in aid of stable manure, and thus the chemical
and physical requirements of the soil are met in the most
efficient way. Rotation of crops in connection with a rotation
of special manures has demonstrated the practicability of pre-
serving unimpaired the fertility of soil gs in sugar-beet
cultivation.
Without entering here in detail upon this much studied
question, I propose to state merely a few observations of a more
general interest, in addition to what is said in previous pages.
Well manured aS leaf crops for green feeding, are con-
sidered the best crop to precede the beet ; next in order, follow
well manured summer or winter grain crops ; less recommended j
are perennial grasses and other fodder crops; directly objec-
tionable are, if not specially manured, potatoes and root crops
in general, of which the mangel is the. worst. The sugar-beet, —
on the other hand, is a good crop to precede almost any other —
farm plant. The succession of crops adopted in the interest of —
—————————— ————L— CCC -””
1871.] SENATE—No. 75. 17
sugar-beet industry has reference to two important objects,
namely, an adequate supply of food to each crop and the pro-
duction of the largest possible amount of animal manure. A
fair crop of beet roots is of course more exhausting to the soil,
as far as phosphoric acid, and particularly potassa, is concerned,
than most of our farm plants; a judicious system of rotation
divides that effect over several years, and thus enables the
farmer to draw more efficiently on the natural resources of
the soil, and so avoid a direct outlay of money. The follow-
ing succession of crops is considered very satisfactory, viz. :
green fodder, wheat, sugar-beets, and, finally, a summer grain
crop; or barley, sugar-beets, barley, green fodder, wheat,
sugar-beets ; and these are economical as far as manure is con-
cerned. ‘Two thousand three hundred pounds of hay, or its full
equivalent in fodder value, are considered sufficient to replace
the constituents which a fair beet sugar crop abstracts per acre
in excess of what the refuse material resulting from such crop
in the course of beet sugar manufacture will compensate for.
The amount of refuse material fit for manuring purposes is
counted per acre equal to 4,700 pounds. T. T. Fubling’s
figures on this question are of great interest as they come from
a practical sugar-beet cultivator, whose opinion is regarded as
of great importance. They refer to pounds per acre.
Ps. |v
Nitrogen, . x ; -| 36.4 19.8 16.6 PEW f 32.
Potassa, . ; ; : 96.4 19. 77.4 28.5 33.2
Soda, : , ‘ ‘ 39.5 6.3 33.2 9.5 3.2
Lime, . ; : . 14.2 28.5 33.2 . 4. 28.5
Magnesia, . 3 ; 9.5 11.9 33.2 4.3 9.5
Chlorine, . ah. ilo 28 2.4 26.1 4.3 9.5
Sulphuric acid, . : ; 79 6.4 1.5 11.5 9.5
Phosphoric acid, , 15.8 9.5 6.3 2: 4.8
Silicice acid, : 17.4 - 6.3 8. 47.4
|
* Substances abstracted by a full sugar-beet crop.
+ Substances returned in the manure obtained from sugar-beets.
{ Amount of substances not replaced by that manure.
§ Amount of substances abstracted per acre during a four years’ rotation as detailed.
|| Amount of substances restored to the soil by the manure resulting from the feeding
of 2,300 pounds of hay.
18 AGRICULTURAL COLLEGE. [Feb.
Comparing these analytical results, we find that the manure
obtained from the beet roots and from the hay replace what, in
the course of a few years’ rotation, as specified above, will be
taken per year from one acre. Wherever a farmer deviates
from the practice previously stated, potassa and phosphoric acid
must be largely supplied in form of special manures, as super-
phosphate of lime, or flour of bones and wood-ash, or crude
sulphate of potassa. One hundred acres of good meadow-land
in twelve hundred acres under cultivation for beet-sugar manu-
facture are considered in Germany a suitable proportion to
raise the amount of hay required.
Stock feeding then becomes a prominent feature in the farm
industry. The farm produce is largely sold in the form of live
weight, and the manure is more cheaply produced by fattening
live stock than it can be bought. The farmer keeps only as
many horses as are indispensable, and does his farmwork, as’
far as possible, with oxen. He looks upon cows, if not favora-
bly located for the milk-market, as a mere manure-machine, and
keeps only as many as required to make up the stock wanting.
Sheep-fattening, if he has suitable pasture, he considers a
profitable business. In feeding his stock he believes in the
efficiency of feeding high, to reduce the expenses of keeping ;
and this produces also the cheapest manure. Every animal
requires a certain amount of food for daily support independent
of its-increase in weight; the shorter the time for fattening the
more food for mere keeping is saved. In calculating the
quantity of food required for the various kinds of stock, the
following figures are frequently adopted: for every one hun-
dred pounds of live weight, 8.33 pounds of hay or its equivalent
per day are considered necessary as the mere support of farm
stock in cases of ordinary employment, and five pounds of hay
or its equivalent for every hundred pounds of live weight for
fattening purposes. In the case of young stock, eight times as
much food is given for production of weight as for mere sus-
tenance ; from every hundred pounds of food for support, and
fifty pounds of food for growth, from four to six pounds of
increase in live weight are expected as return.
Summing up the value of the various products of one acre of
sugar-beets, we find at a very low calculation the following
result :—
’
1871.] -SENATE—No. 75. 79
Sugar, 1,500 pounds at seven cents, c : . $105 00
Molasses, : : ; : A hair g : 2 90
Press-cakes, . : : ; ; : . © 28°60
Wemervod ledrmass, = 2 6 80
Manure (about two tons), : : : ‘ : 3 50
(Profit, in converted produce, &c., &c.)
‘Every cent of increase in the price of the sugar would be
equal to fifteen dollars additional profit per acre, and every
- one-half per cent increase in crystallized sugar- from every hun-
dred pounds of beet roots worked, would add about 115 pounds
of sugar to yield, or $8.05 additional profit per acre. These
additions in profit are by no means beyond reach, for the
best management in Kurope realizes them.
To enter, in concluding this Report, upon a detailed calcula-
tion of what our expenses for the production of the above
articles per acre would be, could be at best but a mere approxi-
mation.
It may suffice to keep in mind that in Europe from forty-six
to fifty dollars per acre has to be paid in taxes to the govern-
ment; that our lands are cheaper, and that machinery is taking
daily more and more the place of the hand in planting seeds, in
cleaning the fields, and in securing the juice from the beet
roots. Where the final pecuniary results may differ so widely,
as must be quite apparent from previous statements, in conse-
quence of a more or less favorable location of the factory and
the skill engaged in its management, it is unsafe to state a
definite sum of profit. It must here, as in every similar
instance of an industrial enterprise, suffice to know that money
can be made if the business be intelligently managed. As far
as the farmer is concerned there is little risk. While the profits
of the beet-sugar manufacturer may be lessened by changes in
provisions of political economy, the farmer is not necessarily
subjected to influences of that kind. In this case, he is aware
that root crops are profitable, and that aside from this, his farm
lands will receive a treatment which has everywhere been
proved to enrich, rather than to exhaust the soil.
To restore his land to something like its original productive-
80 AGRICULTURAL COLLEGE. [Feb. ©
ness, and to do this mainly through capital furnished by outside
parties, is worthy his serious consideration. .
The real importance of this subject to the farming integl of
the Commonwealth, as well as to the people at large, can never
be satisfactorily die téeratnee: except by a series of wisely con-
ducted experiments, which can no where be so appropriately
undertaken as at the Massachusetts Agricultural College.
APPENDIX.
Results of the Hxamination of Sugar-beets raised on the College
Farm during the past season.
7
NAME Salelorebed Weight, in Percentage of
; : pounds. Sugar in juice.
J—Vilmorin beet, . . . | Saxony, $ to % 15.50
I.—Vilmorin beet, : 4 ms 3 to 1 15.61
I.—White Imperial, bas : cS $ to 14 14.20
: New Imperial, : 14 to 12 13.80
I.—White Magdeburg, . : 1} to 2 13.10
Quedlinburg, Vt 4. 5 14, fo 13 13.44 ©
IJ.— White Imperial, “Hdl ie i 12 to 2 10.27
Ii.—White Magdeburg, . . | Silesia, 14 to 12 10.06
White Silésian, . : ; - 1i to 13 9.72
III.—Vilmorin beet, . : , “ 1i tol 9.93
Long White beet, . . ie 14 to 13 8 60
White Sugar beet, . : 12 to 2 7.20
Vienna Red beet, . : Fe 13 to 2 8.10
The percentage of sugar was ascertained by means of a polar-
ization apparatus, and the results obtained, in several instances,
verified by Trommer’s test. My thanks are due to Mr. J. H.
Heyl, of Philadelphia, for kind assistance rendered in the labor-
atory work during his stay as special student in chemistry at
the Agricultural College.
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RHEPORT
OF THE
EXAMINING COMMITTEE OF THE OVERSEERS.
eas
82 AGRICULTURAL COLLEGE. [Feb.
Hye chad eg @ Dr Ep
_ The undersigned, appointed by this Board, a Committee for
the visitation and examination of the Agricultural College for —
the year 1870, do report as follows :—
Two of the Committee, Messrs. Goodman and Stone, have
visited the college at the end of each term, and have given
close attention to the examinations, and have also examined in
detail the results of the operations on the farm, and all other
matters of importance connected with the institution, while
Professor Agassiz, owing to sickness, has only visited Amherst
incidentally during the summer. The examinations of the
students in classes have been upon agriculture, horticulture,
botany, physiology, chemistry, geology, mental and kindred
sciences; and we have witnessed the military drills, and observed
with gratification the topographical drawings by the students.
Having had a previous knowledge of many of the young
men, we are convinced that the system of instruction is well
calculated for the ends in view, and that the students are mak-
ing commendable progress in their studies, and that the several
professors are not only accomplished in their respective-depart-
ments, but earnest and thorough in the’ prosecution of their
duties.
The leading object, of course, in this institution, in compli-
ance with the Act of Congress, to which it owes part of its
endowment, is to teach such branches of learning as are related
to agriculture, and to include military tactics, and it seems to
us, that the course of study and instruction laid down is
eminently in consonance with that object, and that the sciences
taught are with pointed reference to the, uses of the farm.
71.) SENATE—No. 75. 83
The theory of scientific agriculture is thoroughly taught, and
the application of such knowledge is made on the farm under the
direction of the professor in that department, who is a practical
farmer ; and all students are compelled to work at the details of
husbandry, so that manual labor becomes a valuable adjunct to
mental application. Chemistry, botany, physiology and zodlogy
are, of course, invaluable to the farmer in regard to the analysis
of soils, the use of manures, the food of animals, the growth of
grains and fruits, the anatomy and physiology of animals, and
the conditions and habits of destructive insects ; and mathemat-
ics and civil engineering, in the use of the chain, compass and
level, are almost equally necessary. Specialties, such as logic,
mental and moral philosophy, political economy, English litera-
ture and modern languages, must also to.some extent be
embraced within the curriculum of any educational institu-
tion of a high order. Without entering at all into the dis-
cussion as to the value of classical learning in an ordinary
course of education, and without intending to cast a doubt
upon the utility of such studies to develop the mind and heart,
exalt the aspirations and improve the taste, it is enough to say
that they are not absolutely necessary in agricultural colleges,
and that during the period (none too long) in which the stu-
dents are passing through the course as laid out, there is none
too much time devoted to the more special studies appertain-
ing to the direct object of the institution.
As the Act of Congress especially includes military tactics as
a leading branch to be taught in all colleges receiving the
bounty of the nation, and without expense to the State, and
details an accomplished officer to instruct the classes in such
tactics, it may appear supererogatory to say more upon the
subject ; but your Committee cannot refrain from alluding to
the interest which all the young men take in the drills, the
evident beneficial effect upon their bearing and health, and the
value of the accomplished soldiers and officers thus made for
the future service of the Commonwealth, in the event of another
call to send forth her sons for herself or the nation. Were
no other result accomplished by this institution the money of
the Commonwealth could be no more judiciously expended, and
yet this instruction is but an incident to the regular course.
a! ae AGRICULTURAL COLLEGE. — (Feb.
The two members of your Committee who have visited the
college have, as before stated, given special attention to the
farm, both on account of the criticisms current regarding it, and
because to one of said Committee, at least, the farm is the major
part of the premises. At our first visit last winter certain parts
of the barn adjuncts were in admired disorder, owing to the
violence of the gales in the fall and the inundation of the cel-
lar. For the latter reason the manure could not be properly
composted, nor were the cattle above so arranged and bedded
as seemed right in the eyes of the more advanced farmers ; but
under the personal direction of the farm superintendent, who
brings to his work, not only muscle, but intelligence of a high
order, the proper remedies were applied to these disorders, and,
with the exception of a restoration of the cattle-sheds in the
yard, to rebuild which there are uo funds, everything about
those premises is in good keeping, and the excellence of the
crops, taken from the fields in which this imperfectly composted
manure was mingled, attests a careful culture. And it must
not be forgotten that this was the’ first season in which the
whole force of the farm, especially the teams, could be applied
to its development, the appropriations by the legislature of money
to erect buildings having been always made at the beginning of
the farming season. And your Committee in this connection
desire to correct what they regard as a popular error, viz., that
the college should possess a model farm, like a Dutch garden,
complete and formal in every part. On the contrary, we think
it should be a working farm, on which all experiments may be
tried, and if necessary, over and over again, that the students
may take part in all kinds of agricultural labor ; but, of course,
a main object should be to grow profitable crops, and to plant,
cultivate and harvest them in the best manner and condition. |
It is desirable, also, that more attention should be given to the
garden, and the students be early taught the value of so impor-
tant a part of the farm, and we trust that out of the first appro-
priations of money for the college, a sufficient sum may be
applied to the erection of suitable forcing beds for the pro-
duction of early vegetables, by which, not only can the pupils
be instructed in one of the most profitable branches of agricul-
ture, but no inconsiderable revenue could: be derived from the
sale of the products in the vicinity of the college. veal
1871.) SENATE—No. 75. 85
The farm is now well stocked with cattle, a large proportion
of which are thoroughbreds, and though purchased at reason-
able rates fairly represent the various breeds. They are stabled
and bedded comfortably, and the manure made by their means
and the matter composted with it will enable such enriching
to be given to the soil, that the farm products must necessarily,
under proper cultivation, yield hereafter largely in excess of
previous seasons. In addition, a valuable young stock will soon
be growing up, and the cattle of the vicinity, and through it that
of the State, will be continually improved by the use of the
bulls, whose services are afforded at such reasonable rates as to
give no excuse for the least prosperous farmer to degrade his
stock by breeding to inferior ones. These pure-bred animals
were put in competition with many others of the same class at
one of the large exhibitions in the State the past fall, at which
one of your Committee was present, and received a due share
of admiration and premiums. |
From what we could learn from the students who take their
meals at the boarding-house we infer that they consider the
board as good as can be afforded for the moderate price charged,
and if we should suggest any alterations as to details it would
be to reduce the amount of meat and add more largely vegeta-
bles and farinaceous food, and especially unbolted wheat bread,
and, in lieu of pastry, substitute fruits of the season. But under
the present system the person who hires the boarding-house,
_and is limited as to the price which he shall charge the students
who board with him, cannot be expected to do more than give a
fair equivalent for such price ; and probably as the products of
the farm increase, the trustees who have the oversight of this
| matter and are not blind to its importance will contrive some
‘ plan by which the students may have a greater variety at the
_ minimum price. But as long as the energetic president of the
college has any old apple-trees on the farm to be cut down or
_ any other active employment for the young men, there will not -
be much complaint from them about their food, if it is abundant
___ and of good quality. It must not, however, be forgotten that
_ the only mode of providing board for such students as are unable
_ to pay but a small price is by some such regulations as are now
_ enforced on the person keeping the house, and that it is optional
_ with other students whether they board there or elsewhere.
86 AGRICULTURAL COLLEGE. [Feb.
We commend to the consideration of the trustees the sugges-
tions of the Committee of last year as to the boarding-house
being run under their directions, and have no doubt they will
come to a conclusion in consonance with the best interests of
the students and the college.
‘No man,” said Jefferson, ‘ever repented of having eaten
too little.” Students will hardly subscribe to this axiom; but
they do not desire, nor should they have, during their life at
college, aught but plain, wholesome fare, similar to what they
had at home. Upon a review of our examination of the college —
and the farm, we are satisfied that great improvements haye
been and are being made in all the departments, that the stu-
dents are not only well taught the theory of the various
sciences in the class-rooms, but are practically instructed in the
laboratory, in the field, the garden and the drill-room. The
future usefulness of the pupils in agriculture is also held up
prominently to their eyes, and the kindred sciences taught are
necessary adjuncts to its full development, and no more special
attention. is bestowed upon them than is necessary for such
purpose.
It is too late to re-open the question as to the necessity of
educating the farming community for its own sake as well as
for the sake of all other classes. To the rural population we
must look for the substratum of all society, and from it come
not only those who provide the material means for the subsist-
ence of all others, but from its ranks are recruited the greater
proportion of the most reliable business and professional men, —
and useful and efficient women. This class of society should be
able to furnish the best possible material in the future, as it has
in the past, for. the use of the State, but as its prosperity has not
increased in the same proportion as that of others it cannot care
for itself, even as formerly, when the pinchings of parental
economy, the savings of fraternal and sisterly affection, scarce
_ sufficed to educate one member of the family; and now that
education in other institutions has become so costly, farmers’
sons can only be instructed in institutions adapted to their _
means and objects. +
Whether or no special institutions can educate Coa
_turists, and whether the business of farming can be conducted
1871.] SENATE—No. 75. 87
scientifically, and to the profit of the farmer and the nation,
are questions of the past. The hundreds of agricultural
schools in Europe attest the avidity with which more thorough
knowledge—of the natural laws which govern the growth of
crops and the atmospheric changes, of the habits, anatomy and
diseases of domestic animals, of the principles of mechanics
applicable to farm implements and machinery, and of many other
things, not possible to be learned without special instruction—
is sought; and the result of such instruction has been shown
by the greatly increased production of the soil in those coun-
tries which foster these institutions.
With the aid of a national grant, the State of Massachusetts
has initiated an institution to promote the education of the most
prominent and numerous industrial class in the Commonwealth,
and so far as the experiment has progressed it is a success. It
is not, however, complete, for the original scheme of providing
buildings for four classes has not been perfected, and until that
is done it cannot be said that the spirit of the original grant nor
the intentions of the organizers of the institution have been
carried out; and, if the experiment should by any possibility now
fail, it would be owing, not to any lack of applications from the
class whose instruction is had in view, nor from any want of
energy or ability on the part of the trustees, presidents or teach-
ers of the college, but solely from a want of accommodations .
for the tendered pupils. No educated and interested observer
of this institution can fail to note that a four-years’ course is
barely sufficient to perfect the students in the necessary learn-
ing for the objects in view ; and that, if sufficient accommoda-
tions are afforded, the college will be filled by large classes,
while, as the number of pupils increases, the expenses of the
institution will be met by a corresponding increase of resources.
We hope to see this institution put upon a complete and solid
footing. At present, since it has no wealthy alumni to appeal to,
and the people for whose sonsyits instruction is intended are, in
_ the main, of very moderate means, its only reliance is, in the
_ + outset of its career, upon the beneficence of the whole commu-
_ nity represented in the legislature, and we do not believe that
_ community will desire that an experiment which has been so
_ far successful shall now fail for need of that support which,
88 AGRICULTURAL COLLEGE. _[Feb. ’71.
if not expressly promised, was impliedly vouched for at its
inception.
At the proper time, we trust a professorship of veterinary
science will be added to the college, and the diseases and treat-
ment of the horse and other domestic animals be so taught
that we shall have a class of men among us qualified to treat
the ills of those animals in a scientific and humane manner, and
the present system of quackery and inhumanity be abolished.
LOUIS AGASSIZ.
RICHARD GOODMAN.
ELIPHALET STONE.
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SENATE...... dvaasesNQ. LOG.
NINTH ANNUAL REPORT
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JANUARY, | 1872.
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Report of Trustees, . 4 5 : - : : - - : é 8
Legislation of 1871, . : - F > - . ‘ . : ° 11
Graduation Day, : ° : ; i : : : ° ‘ P 12
Regatta, e e e e ° e e e e e e e 16
Faculty and Be its, ce cP ete. NY, eee
Pioneer Scholarship, , $ - ; . : A . ; ; 18
Horticultural Department, . : ; ‘ ‘ : . . 19
College Farm, . ; 2 a : 3 ‘ Br) Wate: 3 sit aN
Beet Sugar, = : : : - : : : , : : : 24
Conclusion of Report of Trustees, 5 3 : : : : 28
Report of Prof. C. A. Goessmann on Sugar an : eT 3 31
Report of Farm Superintendent, J. C. Dillon, : ; ‘ : 65
Catalogue of Officers and Students, : a ‘ ; s ; 83
Course of Study and Instruction, . A . é : A : e 92
a ear
Admission, ; : , : ? . s : a ‘ 3 ‘ 94
Expenses, . : : : ; s A : : : < : ° 95
Remarks on Course of Study, . : : 3 < : : é A 95
Regulations, . ‘ ; : . ° ‘ ° . . ; . 96
Books, Apparatus and Museums, . 3 é . ° 2 ‘ 97
Financial Statement, and Treasurer’s Report, A | ' “ : 98
Gifts, . ‘ ‘ ; ‘ : : - - . . : : « | 102
Meteorological Observations for 1871, . ; . ° . : 208
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Commonwealth of Massachusetts.
EXECUTIVE DEPARTMENT, BOSTON, February 12, 1872.
To the Honorable Senate and House of Representatives:
_ [have the honor to transmit herewith for the information of
the General Court, and such disposition as may seem advisable,
the ninth annual report of the Trustees of the Massachusetts
Agricultural Collége, with accompanying documents.
W. B. WASHBURN.
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Commonwealth of Massachusetts.
AMHERST, February 7, 1872.
To His Excellency WILLIAM B. WASHBURN.
Sir:—I have the honor herewith to transmit to “the Goy-
ernor and Council,” in accordance with the requirement of
chapter 378 of the General Laws of 1871, the ninth annual re-
port of the Trustees of the Massachusetts Agricultural College.
Very respectfully, your obedient servant,
W. 8S. CLARK, President.
8 AGRICULTURAL COLLEGE. [Feb.
ANNUAL REPORT.
To His Excellency the Governor and the Honorable Council:
The Trustees of the Massachusetts Agricultural College
respectfully present the following Report for the year 1871.
A beneficent Providence has bestowed extraordinary prosper-
ity upon the College during the past twelve months. Its prop-
erty has been largely increased, its facilities for instruction
multiplied, its faculty strengthened by the addition of able men,
its students more numerous and faithful than ever before, and,
while it has received much commendation at home, its unquali-
fied success has acquired for it a favorable reputation throughout
the entire country.
These results are largely due to the kind offices of His Excel-
lency Governor Claflin, who has uniformly exerted his influence
in favor of the institution. The following extract from his mes-
sage to the legislature of 1871 evinces a hearty and intelligent
appreciation of its object, plan, and requirements :— |
“The Agricultural College has steadily grown in importance and
in the confidence of the public. The number of students already
admitted and the number presenting themselves for admission, each
year, show clearly that there was a demand for such an institution
in the community. An impartial examination of the curriculum of
studies must convince any candid man that it is eminently caleu-
lated to meet the practical wants of the present time. This college
affords an opportunity for any young man to study the natura]
sciences, and fit himself, at the same time, by daily observation and
labor for the pursuit of agriculture. It gives him a thorough course
of instruction in English literature; he is obliged to study military
tactics and to practise them daily, so that, when he is graduated, he
is well qualified for military duty and command. So far as the
ve ee ee
1872. ] SENATE—No. 100. 9
classes have gone on, they show good proficiency, and it is confi-
dently expected by the friends of the institution that the class,
which is to be graduated this year, will compare favorably with
classes in our other colleges in the studies which they have pursued.
The expenses of the course in this college are not large, and it is
the aim of the trustees to bring them within the reach of any young
man of enterprise and energy who desires to obtain an education
which will fit him for the active labors of life. The practical value
of the College will be more apparent hereafter, and its friends firmly
believe that the day is not far distant when a large number of stu-
' dents will be in attendance, and that it deserves and should receive
the fostering care of the State. Give it means to educate three
hundred students, and it is expected that it will be of no further
expense to the Commonwealth, but become self-sustaining, and that
then, like other colleges, needed improvements will be furnished by
the beneficence of the wealthy, aided by the strong support of the
alumni who will be graduated from year to year.”
By a resolve of the legislature of 1870, the secretary of the
board of education and the secretary of the board of agricult-
ure were directed to devise a plan, if practicable, by which the
College might, without expense to the Commonwealth, be recog-
nized as an independent institution in analogy with other col-
leges in the Commonwealth, and to inquire whether the term of
study in said College should not be reduced; and report to the
next general court. The obvious intent of this inquiry was to
limit, if possible, the growth of the College, and to prevent
the full development of the plan which had been unanimously
adopted by the trustees, with the approval of the governor and
council. The thanks of all the friends of agricultural educa-
tion are due to Hon. Joseph White, the efficient secretary of the
board of education, for the earnest and able investigation which
he gave this subject, and for his valuable report to the last legis-
lature (House—No. 420), in which he was cordially seconded
by Secretary Flint. After a thorough review of all previous
legislation, the conclusion is reached that the State has assumed
the following obligations :—
“First. To establish an institution with such needful equipment
of lands, buildings, books, apparatus, and teachers, as shall enable
it to furnish the education, both in kind and degree, which the act
2
10 AGRICULTURAL COLLEGE. [Feb.
of Congress and the idea conveyed in the term ‘Agricultural Col-
lege’ imply.
“Second. To furnish to the institution thus endowed, either by
annual grants or by permanent endowment, sufficient means in addi-
tion to the congressional fund for its continued cxistence in a health-
ful, working condition.
“ Until these obligations are reasonably and fairly discharged, it
is not ‘practicable’ to sever the connection between the College
and the Commonwealth, and withhold from it further aid, in con-
sistency with that character for good faith which it has ever been
the pride and glory of her people to maintain. - :
“The act of Congress already quoted declares the ‘leading ob-
ject to be, without excluding other scientific and classical studies, to
teach such branches of learning as are related to agriculture and
the mechanic arts, in order to promote the liberal and practical
education of the industrial classes in the several pursuits and pro-
fessions of life.’ These are noble words, worthy of the legislators
of a great and free people. Their meaning is clear and need not be
mistaken. They propose to elevate labor from the dust and drudg-
ery of unintelligent toil to that higher condition which intelligence
creates. They would add to the practical training which is essen-
tial to success in the several industries of the country, that broad
and liberal culture which will raise them to the rank of ‘ professions
in life.’ They would aid in training the young men to become not
simply skilled artisans and tillers of the soil, but also the intelligent
members of a free state, competent to form and give free expression
to just opinions relating to the rights and duties of citizenship.
“It seems, therefore, plain to us that with any considerable re-
duction the prescribed course of a study would fall far short of that
liberal culture which this act contemplates.
“Moreover, it will not be denied that the Agricultural College
should hold an equal rank with the other technical schools which
have shared in the bounty of the Commonwealth, whose courses of
study cover a period of four years, and are fully equal to that of
the College in respect to the scientific and general culture which
they afford. . |
“‘ Another consideration which has great weight with the trustees
arises from the necessity of adapting the terms of admission to the
average attainments of the young men desiring to enter the College,
when they should reach the proper age to be admitted. Living as
they do in the country, and for the most part enjoying only the
advantages of the common schools, it was at once seen that the
terms of admission must be such as can be met by boys of sixteen
1872.] SENATE—No. 100. 11
or seventeen years of age who have made good use of such school
privileges as are within their reach, and that the higher terms for
admission which the other colleges prescribe would exclude from
this the larger number of those for whose benefit it was established.
A course of four years, therefore, becomes a practical necessity, in
order that the student may complete with tolerable success the
scientific and practical education which it is the special design of
the College to give.
“The recommendations of the report are: First. That the sum
of $50,000 be granted to the trustees of the Agricultural College,
to be expended in the erection of an additional building, and in
otherwise completing its establishment.
“Second. That the sum of $150,000 be added to the fund de-
rived from the congressional grant, entitled ‘The Fund for the
promotion of Education in Agriculture and the Mechanic Arts,’
the income thereof to be appropriated according to existing law.
“ Third. That the act incorporating the Agricultural College,
with the amendments thereto, be so altered and amended as to give
the trustees the power to fill the vacancies which may occur in their
number, but retaining therein those who represent the Common-
wealth as ex officio members, and also retaining the board of agri-
culture as a board of overseers, with such powers as they now
possess.”
Through the judicious and zealous efforts of Hon. Richard
Goodman, Calvin R. Taft, Esq., and other friends of the College,
the following laws were enacted by the last legislature :-—
RESOLVES in relation to the Massachusetts Agricultural College.
Resolved, That the sum of fifty thousand dollars be allowed
and paid out of the treasury to the Massachusetts Agricultural
College, to be expended by the trustees for the payment of all
existing debts of the College, and all current expenses of the same
not otherwise provided for, and the residue to be applied toward
the erection of necessary buildings.
Resolved, That there be paid from the treasury into the perpet-
ual fund, created by virtue of the provisions of chapter one hundred
and sixty-six of the acts of the year eighteen hundred and sixty-
three, and entitled “'The Fund for the promotion of Education in
Agriculture and the Mechanic Arts,” a sum sufficient to increase
said fund so that it shall amount in the whole to three hundred
and fifty thousand dollars, the income whereof shall be paid as pro-
vided by existing laws. [Approved May 26, 1871.
9
12 AGRICULTURAL COLLEGE. —_—_[F eb.
An Act to amend the Act incorporating the Massachusetts hea yore:
Be it enacted, g§-c., as follows:
Sect. 1. Chapter two hundred and twenty of the acts of the
year eighteen hundred and sixty-three, entitled “An Act to incor-
por ate the Trustees of the Massachusetts Agricultural eh
is hereby amended, to wit:
Strike from the first section thereof the sacl ag s(hnedisit
vacancies shall occur in the’ board of trustees, the legislature shall
fill the same,” and substitute therefor the words, “also from time to
time to elect new members.”
Strike the last sentence from the fifth section and substitute
therefor the following: “The College shall furnish to the gov-
ernor and council a copy of the annual report of its operations.”
Sct. 2. This act shall take effect upon its passage. [ Approved
May 26, 1871.
¢ me
GRADUATION Day.
The closing exercises of the college year occurred July 17,
18 and 19, and were of an exceedingly interesting character.
Among the numerous distinguished visitors of the occasion
may be enumerated the following, viz.: His Excellency Gov-
ernor Claflin, with several members of his Council and Staff,
Hon. Justin S. Morrill of Vermont, Hon. Marshall P. Wilder,
Dr. George B. Loring, Professor Agassiz, President-P. A. Chad-
bourne, Hon. Joseph White, Hon. Charles L. Flint, and the
majority of the board of Trustees and Overseers. The people
of Amherst and vicinity also entered with enthusiasm into the
festivities of this first graduation anniversary, and manifested
their interest not only by attending the exercises, but also by a
brilliant illumination of the village and the avenue leading to
the College. Gentlemen from abroad were very much impressed
by this hearty good-will of the citizens towards the institution
here founded by the State for the practical education of the
people.
Besides the secheweii oa of the several classes, which oc-
curred on Monday and Tuesday, the principal events of the
occasion were as follows: On Monday evening, the prize decla-
mations were delivered by members of the three lower classes.
On Tuesday afternoon, class-day exercises were held, and, in
the evening, an address was given before the literary societies
by Dr. George B. Loring, which was an eloquent review of the
1872.] SENATE—No. 100. 13
advantages resulting from the numerous applications of science
to the affairs of common life, accompanied by a vivid picture
of the improvements to be expected in the agricultural com-
munity from the thorough education of farmers. After the
address, a reception given by Governor Claflin was attended by
several hundred persons, who were addressed by Senator Mor-
rill, and entertained by a torchlight parade of the college cadets,
the music of the Springfield Armory band, a brilliant display
of fireworks, an illumination of the college buildings, and a
midnight salute of artillery. .On Wednesday morning, the col-
lege cadets were reviewed by the Governor, in the presence of
many spectators, on the college campus. The public speaking
by members of the graduating class occurred in the village,
and was listened to by a large and appreciative audience, who
were evidently surprised by the high degree of culture and
manly self-reliance exhibited by the speakers..
Professor Agassiz was upon the platform, and, having been
introduced to the audience as one who had been a devoted
friend of the College from the beginning, said,—
“He had been very solicitous in regard to the success of this
experiment in agricultural education, but after what he had seen,
he was entirely satisfied. Infinitely more had been done than
could have been expected. The farmer might now be an educated
man, the equal of the scholar and the philosopher. There need no
longer be any difference between the education of the city and the
country. He was particularly gratified by the methods of impart-
ing knowledge adopted by the faculty, and was glad to see the dull
routine of the recitation from text-books substituted by the fresh,
practical instructions of the living teacher. He was sure all pres-
ent would agree with him in pronouncing the College a complete
success.”
After the valedictory address by James Henry Morse, of
Salem, His Excellency Governer Claflin, president of the board |
of trustees, delivered an instructive address to the members of
the graduating class, concluding as follows :—
“T congratulate you on the success of your efforts to secure an
education which will enable you to meet the responsibilities of
life with high honor. With the concurrence of your instructors,
14 AGRICULTURAL COLLEGE. [Feb.
the trustees, and especially these visiting friends, among them
Professor Agassiz, whose love of science is only equalled by his love
of humanity, and who is chiefly interested in the success of this insti-
tution because he believes it a new instrument for the elevation of
man, I may now assure the people of the Commonwealth that their
highest expectations have been fully realized, and that they can
take a just pride in an institution established by their authority
and sustained by their munificent appropriations. Being the first
graduates, much will be expected of you, not in the brilliancy of
your performances, but in the faithfulness with which you serve
the public in such occupations as you may follow.
“The friends of the College have every confidence in its future,
but you can greatly add to their number, and increase its influence,
by maintaining an unswerving integrity and unselfish devotion to
duty.
“These degrees are conferred upon you with the cordial sip witins
tion of the authorities of the College, for they feel that nis have
faithfully followed their instructions.
“The friends of the College congratulate you upon the success
which has attended your efforts, and you have the best wishes of
the people of this great Commonwealth, whose noble purpose in
founding this institution you will more highly appreciate as you
mingle in the affairs of men, and as you have a clearer perception
of the great purposes of life.
“ As you leave these pleasant scenes to commence your selected
work, resolve to be true to the instructions given you here, to the
great principles of liberty, and to the guidance of Holy Writ.”
The president of the faculty then conferred the degree of
bachelor of science upon the twenty-seven young men who had
satisfactorily completed the four years’ course. The diploma
and seal of the College have been very handsomely designed
and engraved by Messrs. Gavit & Co., of Albany, N. ¥Y. The
vignette of the former represents the State coat of arms, with
arising sun in the background. On the right, is Ceres, the
_ goddess of agriculture, seated in the midst of sheaves of wheat
and other appropriate emblems, and, in the distance, a pleasant
farm-house, a ploughman in the field, and a glimpse of ships on
the ocean. On the left, is Minerva, the goddess of learning and
of war, with scientific apparatus and military devices, and in
the distance, the tented field.
_ The seal is circular, and has a diameter of two inches. In ~
1872. ] SENATE—No. 100. 15
the center is the shield of the United States, surrounded by
flowers and fruits, and surmounted by the spread eagle, and
around these the inscription, ‘“‘ Massachusetts Agricultural Col-
. lege, Amherst, 1863.”
The diploma bears the following words: ‘ The Massachusetts
Agricultural College, in accordance with the recommendation of
its Faculty, and by authority of the Commonwealth, hereby
confers upon the degree of BACHELOR OF SCIENCE, in con-
sideration of his having completed the prescribed course of study
and training,” and the signatures of the governor of the State and
the president of the College, with the seal of the corporation.
The closing exercise of this memorable anniversary was an
historical address by Hon. Marshall P. Wilder, senior member
of the board of trustees, who has been more closely identified
with efforts for the promotion of agricultural and horticultural
improvement than any other American. The address was able
and interesting, and has been published by the College as a
valuable contribution to the history of agricultural education.
The following extract will suffice to show the sentiments of this
~ noble man towards the institution and the cause for which he
has perhaps done more than any other person :—
«‘ And here I desire for myself, and in behalf of those with whom
I have been associated, to acknowledge the goodness of that Divine
Providence which has prolonged our lives, and permitted us to wit-
ness the establishment of an Agricultural College in Massachusetts.
“Tt is not often that the projectors of like enterprises are permit-
ted to reap the harvest of their sowing. Soon, all of those who
twenty years ago were banded together for the promotion of agri-
cultural education in this State, will have gone to their reward;
but I esteem it as among the choicest reminiscences of my life, that
Ihave enjoyed the friendship of those wise and good men. I have
climbed the summit of the hill of life, and am descending on the
other side. Ere long I shall reach the valley below, and be buried
in the bosom of my mother earth; but while I live I shall labor
with such ability as I possess, to promote the welfare of this Col-
lege, and the good cause which we have so long had at heart. May
this institution live on, prospering and to prosper. May it rise yet
higher in the scale of popular favor and usefulness, sharing the good-
will of the people, the munificence of noble-hearted men and the
fostering care of a generous government.”
16 AGRICULTURAL COLLEGE. [Feb.
CoLLEGE REGATTA.
Under ordinary circumstances, it might seem trivial to allude
in an official report to the boating interests of an agricultural
college, but when the chosen champions of our oldest and
largest university are signally defeated by half a dozen farmer
boys who have enjoyed very limited opportunities for training ;
and when these farmers not on'y pull right away from all their
competitors in the regatta, but actually row three miles quicker
than any other college crew ever has, it may not be improper to
make a note of it. At all events, the victory was one of great
importance to the winners, and presented the Massachusetts
Agricultural College before the public in a very favorable light.
Multitudes in Boston and vicinity, as well asin all parts of the
country, then for the first time became thoroughly aware of the
existence and merit of the institution: and the beautiful prize
banner with the words, ‘“ College Regatta” on one side, and
“ University ’’ on the other, which now adorns its museum, will
serve to show future generations the vigor of its early youth.
The first regatta of the Rowing Association of American Col-
leges occurred on the Connecticut, at Ingleside near Spring-
field, July 21st, 1871, and was witnessed by several thousand
interested spectators. The race was three miles straight away,
and won in sixteen minutes and forty-six and a half seconds by
the college crew, consisting of the following students, to wit:
George Leonard, captain, Arthur D. Norcross, Henry B. Simpson,
Gideon H. Allen, Fred. M. Somers and Fred. C. Eldred, stroke.
Farming, at {baat in youth, is evidently favorable to the devel-
opment of both brain and muscle, and the Agricultural College
course, with its manual labor, its military drill and its out-door
omens in engineering, botany and other branches of natural —
history, as well as its quiet yet industrious student life, mani-
festly tends to impart that robust strength, self-reliant courage
and general intelligence which will enable its graduates to win
success in the world.
FACULTY AND STUDENTS.
The most important changes in the corps of instructors have
been in the departments of military tactics, mathematics and
veterinary science. |
i = cae = eu
Eeiiein Sen
=e CC
1872.] -SENATE—No. 100. 17
Capt. Henry EH. Alvord, who has discharged the duties of
military professor during the past two years with marked ac-
ceptance, has been compelled by circumstances beyond his con-
trol to resign his commission in the army.
Prof. Selim H. Peabody, of Chicago, Ill., has entered upon the
business of his office, as the successor of the lamented Professor
Miller, with energy and popularity. He has had much experi-
ence in teaching, and is well known in the West as an author of
good repute. He is a graduate of the University of Vermont,
and will undoubtedly prove a most efficient and acceptable
member of the resident faculty.
Prof. Henry James Clark, of Lexington, Ky., has accepted
the chair of veterinary science, and will teach zodlogy, human
and comparative anatomy and physiology, the principles of
breeding domestic animals, and their proper treatment in health
and disease. Professor Clark has enjoyed the advantages of study
at Harvard College, Harvard Medical School, Cambridge Muse-
um of Comparative Zodlogy, and in Europe. He has been ad-
junct professor of zodlogy at Harvard, and professor in the
Agricultural College of Pennsylvania, and in the University of
Kentucky. His reputation as a microscopist and an original
investigator in the sciences to which he has devoted himself is
of the highest order, and as he proposes now to build up an
anatomical museum, and apply his scientific attainments to the
establishment of a veterinary department, we may confidently
expect in this connection results creditable and useful both to
the College and the Commonwealth.
The theoretical and practical instruction in agriculture has
been given by Professor Stockbridge, and has been quite satisfac-
tory to all parties.
Professor Goodell has delivered a valuable course of lectures on
English literature, and by his enthusiastic and well directed
efforts has awakened much desire in the classes under his
charge for literary improvement.
In the chemical department, everything has been managed by
Professor Goessmann with great economy, and yet with excellent
results. The instruction has been interesting and profitable,
and a great number of important questions, relating especially
to commercial fertilizers and the sugar beet, have been subject-
ed to the test of experiment. The report of the learned
3
18 - AGRICULTURAL COLLEGE. . [Feb.
professor on the quality and value for sugar making of the
beets raised upon the college farm the past season, which is
herewith submitted, sufficiently attests both his industry and
ability. |
Professor Parker has had charge of the moral and religious in-
struction of the college, and the special training of the senior
class in mental philosophy and original declamation. If the
general good behavior of the students and the appearance of
the graduating class at the last anniversary be taken as speci-
mens of his work, he may well be considered a successful
teacher.
Courses of lectures have been given upon particular topics dur-
ing the year past by the following non-resident lecturers, viz. :
Hon. Marshall P. Wilder, Hon. Joseph White, Dr. George B.
Emerson, Dr. George B. Loring, Hon. Charles G. Davis, Dr. S.
J. Parker, Alonzo Bradley, Hsq., Prof. HE. S. Snell, Prof. Edward
Hitchcock, M. F. Dickinson, Jr., Hsq., and Prof. Richard H.
Mather. Many of these lectures were exceedingly valuable, and
yet none of the gentlemen named_ received more than a mere
nominal sum for their services, several refused all compensation
beyond their traveling expenses, and some declined even this.
- The number of students in 1871 has been one hundred and
sixty-six, Or many more than in any previous year. The larger
part of them are from Massachusetts, but there are representa-
tives from twelve other States of the Union as well as from
Spain and Japan. Every county in the Commonwealth is rep-
resented except Nantucket. There has been no hazing of fresh-
men, and no collision between classes, and very little, if any,
wanton destruction of public property. The students as a body
are quite remarkable for their industry, fidelity, economy and
gentlemanly conduct.
PIONEER SCHOLARSHIP OF 1871.
The class which graduated July 19th, at their parting supper,
voted to establish a perpetual scholarship amounting to $72 per —
annum, to be called the “ Pioneer Scholarship of 1871,” and
to be awarded to that student of the freshman class who should
comply with the following conditions, to wit: ‘The successful
competitor must maintain a rank in scholarship above ninety ;
his deportment mark must be one hundred, and he must have
1872.] SENATE—No. 100. 19
no unexcused absences. If no one attains so high a standard,
the faculty are to select the one who comes the nearest to it.
The student to whom the award is made must not receive any
other scholarship, but shall retain this for four years, provided
he keeps his high standing to the satisfaction of the faculty.”
It is an interesting fact that there are now in the freshman
class three competitors for this prize who rank 95, 96, and 982,
whose deportment is perfect, and who have no unexcused absences.
The award is to be made at the end of the freshman year.
HortIcULTURAL DEPARTMENT.
The Durfce plant house is now in charge of Mr. Willard C.
Ware, a graduate of the College, and its contents are in good
condition. The building has been thoroughly repaired and
painted, and is well stocked with about one thousand species
and varieties of plants. Among them may be found many of
special interest to the student of botany, and others of econom-
ical importance in tropical countries, as well as all such as are
commonly cultivated under glass for ornament. The most val-
uable addition recently made to this department is a collection
of sixty-seven species of rare trees and shrubs, raised in the
public garden at Washington, D. C., and presented to the Col-
lege by William Saunders, Esq., the accomplished superintend-
ent.
Among the interesting fruits which have ripened in the plant
_ house during the past year may be enumerated those of the
orange, the lemon, the guava, the fig, the pineapple, the grana-
dilla, the banana, the seaside grape, the prickly pear, the coffee,
the tea, the sago cycas and many others.
A large number of fruit, flowering, and forest trees and
shrubs have been raised in the nursery either from seed or by
budding, and several hundred of suitable size have been trans-
planted to form hedges and orchards, or for ornament and shade. °
A portion of the ground designed for an arboretum has been
planted with potatoes and partially prepared for its intended use.
_ The vineyard has been well cared for and will doubtless produce
a large quantity of grapes the coming season.
About one hundred species of fodder plants were grown in
contiguous patches under the direction of Mr. S. T. Maynard,
of the senior class, and specimens collected for the Knowlton
20 AGRICULTURAL COLLEGE. — [Feb.
herbarium. The same gentleman has also made several hun-
dred drawings to illustrate systematic botany, and prepared in a
very superior manner models of more than one hundred varieties
of fruit, choice specimens of which were kindly sent by Mr. Saun-
ders from Washington, by Colonel Wilder from Boston, and by
Messrs. Ellwanger and Barry from Rochester, N. Y.
There is a great need of money for the further development
of this department.
The plant house should be completed according to the origi-
nal design to give more room for the general collection and
especially for the trees, several of which are already too large for
the present building. There is also urgent want of glass struct-
ures for propagating purposes, for growing early vegetables, and
especially for warm and cold graperies and orchard houses.
Until these are furnished, it will be impossible to give the stu-
dents suitable instruction in horticulture, and prepare them to
take charge of the gardens and plant houses of wealthy persons
who would be glad to employ them, after graduation, at good
wages. The last-named improvements would cost but a few
thousand dollars, and would give a large return of income from
the sale of the plants, flowers, fruits, and vegetables produced.
A wise expenditure in this direction would. render this depart-
ment self-supporting and relieve the treasury from a heavy
annual draft.
It is also hoped that some wealthy friend of the College will
soon generously provide the fund of $50,000 necessary to the
proper maintenance of the botanic garden.and aboretum. Much
has been already accomplished in the preliminary work. of pre-
paring plans, and in underdraining and otherwise fitting the
ground, which is admirably suited to the object in view. If
such a fund could be obtained for the horticultural depart-
ment, and a similar one for the agricultural, many valuable
results would follow. The College would thus be developed in
the right direction and rendered obviously peculiar among our
educational institutions ; indigent students could be provided
. with remunerative employment, and experiments of the utmost
value to the Commonwealth might be constantly carried forward
under the most favorable conditions for success.
ee EE
1872.] SENATE—No. 100. 21
THE CoLLEGE Farm.
The agricultural operations of the year have been well man-
aged by Superintendent John C. Dillon, whose annual report
herewith submitted contains a statement of what has been under-
taken and accomplished in this most important department of
- the College. While with larger expenditures more satisfactory
results might have been attained, it will still be evident to any
candid observer that great improvements have been made in
several directions. ‘The conveniences for the care of neat stock,
sheep, swine and poultry have been largely increased at a cost
of nearly $5,000. The thoroughbred animals have been multi-
plied by natural increase, by purchase and by gift, until there
may now be seen under one roof excellent representatives of
seven imported breeds of cattle. The general appearance of the
estate has been improved by the removal of most of the worth-
less apple-trees, unsightly stumps, hedge rows and boulders
which had not in former years disappeared under the vigorous
assaults of successive classes of freshmen. The roads and
walks have been graveled anew and kept in fine order. The
cultivated fields have been well cleaned of weeds and yielded
remunerative crops. Some ditches have been opened, but less
tile laid than in former years, in consequence of the large
amount of labor required in laying one thousand feet of aque-
duct pipe, and in grading during the autumn months.
The great difficulty in the way of the most successful man-
agement of the college farm is the want of active capital, which
is the one chief hinderance to really profitable agriculture
throughout the Commonwealth. Prof. George H. Cook, of the
New Jersey Agricultural College, who has recently made a tour
of observation in Europe, asserts that the active capital ofa
farmer should equal the value of his farm. Nothing in English
agriculture more surprises an American than the extraordinary
expenditures of money which are everywhere indulged in, even
by tenant farmers, in the management of lands.
This is well illustrated in the case of Mr. James Campbell, of
Buscot Park in Berkshire, England, who undertook an experi-
ment in the cultivation of the sugar beet the past season.
Knowing that root crops delight in a deep and mellow soil, he
plowed 1,600 acres for his beet field, and with a subsoil plow
22 AGRICULTURAL COLLEGE. _[Feb.
stirred it thoroughly to the depth of three feet. Well under-
standing that coal was cheaper than grain, and steam power
therefore cheaper than horse power, he began his preparations
for business by the purchase of four steam-plows of thirty-horse
power each. These cost him more than $30,000, but they pul-
verized his land to the depth of a yard at the rate of four acres
per hour, the total expense being fifty cents per acre. He then
harrowed it by steam, using harrows with teeth twelve inches
in length, and so fitted his land for beets. Then fully assured
that he should have a crop, he expended more than $100,000 for
buildings and machinery to manufacture it on his own premises,
and is now said to be feeding the refuse to 2,500 neat cattle and
12,000 sheep.
The farmers of Great Britain now use 38,000 steam-plows,
costing about $7,500 each, and probably spend more money for
commercial fertilizers, deep culture, thorough drainage and
irrigation, every year, than ever has been expended for these
purposes in the Commonwealth of Massachusetts. It is evident,
therefore, that much money must be constantly employed in the
wise management of the college farm. The $75,000 already
expended for land, buildings, stock, implements and improve-
ments, have merely served to prepare the way for active opera-
tions. These cannot be profitably carried on without a liberal
use of capital, and the annual receipts for produce sold must be
very small so long as the annual appropriations are on the same
scale. :
The numerous economical applications of steam in agricult-
ure render it very desirable that the College should be
provided with steam machinery for plowing and harrowing, for
threshing and grinding grain, for cutting fuel, lumber and fod-
der, and for cooking roots and steaming food for stock. Such
mechanical operations would not only furnish useful and instruct-
ive employment to many indigent students, but would also
serve to awaken an interest in the whole subject of steam on
the farm in the minds of all who should visit the College. Be-
sides doing the work at home, a steam-plow would find abun- _
dant occupation on the unfenced and level diluvial plains and
alluvial meadows of the adjoining towns. It would be exceed-
ingly interesting to see what effects could be produced upon the
clayey hardpan, which underlies a large portion of the land in
1872. ] SENATE—No. 100. 23
Amherst, by means of a powerful steam-engine, and it is
earnestly to be hoped the experiment may be tried at no distant
day on the college estate. It can hardly be doubted that if the
generally shallow soil of Massachusetts could by judicious sub-
soiling and plowing be gradually increased in depth, it would
not only produce much larger crops in favorable seasons, but
would be enabled to withstand much better than at present the
disastrous droughts which so often blast the hopes of the
farmer. While there are many portions of the State which are
too hilly or rocky for the steam-plow, there are many others,
including all the best tillage lands, where there are no serious
obstacles, except the multitude of fences and the small size of
the farms. The sooner a large part of the old fences are used
for fuel the better, and the number of enclosures actually need-
ed, even with our present style of farming, is much less than
commonly supposed. The codperative system in regard to agri-
cultural machinery, which has been adopted by the farmers of
Framingham, might be applied profitably to the use of steam-
plows. In England, some landlords now furnish a steam-plow
for the use of their tenants, and charge for plowing a sufficient
price per acre to meet the running expenses, the cost of repairs
and the interest on the first outlay.
:
5
Ei
3
.
-4
1872. ] SENATE—No. 100. | 29
with remarkable unanimity an appropriation of $50,000 for its
immediate wants, and $100,000 for the increase of its perma- \
nent fund. Those who had been predicting failure, and harshly
criticising the efforts of its friends, now suddenly ceased their
opposition and admitted, at least tacitly, that an agricultural
college might successfully accomplish the object of its establish-
ment. The Pioneer class on graduation day surprised most of
those who attended the exercises, by the style and substance of
their speeches, as well as by their large number and manly ap-
pearance. The address of Col. Wilder, and the affair at Ingle-
side, are worthy a place in the annals of the year; and the
natural result of all these favoring circumstances was the fill-
ing of every r om with excellent students at the beginning of
the collegiate year.
The College is now in good condition to educate one hundred
young men, which is all that its dormitories can properly accom-
modate. The State has most wisely and generously granted
the large sum of $450,000, which has been increased from other
sources to $030,000 for the founding of an institution to pro-
mote the interests of agriculture. Yet there is urgent need of
a public building for a chapel, library and museum, which
should be the finest edifice on the grounds, and cost not less
than $50,000. There should also be erected, as soon as possible,
two large dormitory buildings similar to those now in use, which
would furnish rooms for one hundred more students. These
would require about $30,000 each for their construction.
Though many liberal persons seem to hesitate about giving
their money to a State institution, because, as they reason, the
State is able to appropriate whatever sums may be really de-
manded by the circumstances of the case, yet it does seem to
be the duty of the friends of education and progress to show
some appreciation of what has been so nobly done by the
government. During the past year, Miss Mary Robinson of
Medfield has died, and left a bequest of $2,000, to establish a
scholarship, and several others have given smaller sums. Why
should not wealthy persons bestow their riches to erect build- |
ings, endow scholarships, prizes and professorships, or create a
labor fund in the College which is especially designed to give to
the people at.a moderate cost a practical education? Massa-
chusetts has laid a magnificent foundation, and pledged herself
30 AGRICULTURAL COLLEGE. [Feb’72.
to preserve it forever. Where can the benevolent and public-
spirited citizen place his property to greater advantage for the
promotion of education, than in the care of a board of trustees
who, while enjoying the liberal patronage of the Common-
wealth, are still a self-perpetuating corporation beyond the reach
of political changes ?
Respectfully submitted,
By order of the Trustees,
WM. S. CLARK, President.
AMHERST, Jan. Ist, 1872.
REPORT
SUGAR BEETS RAISED UPON THE COLLEGE FARM.
By Pror. CHARLES A. GOESSMANN, Pu. D.
32 AGRICULTURAL COLLEGE. [Feb.
REPORT.
In a previous report, I expressed the opinion that the profit-
able cultivation of the sugar beet for the manufacture of sugar
in Massachusetts, must depend, if not exclusively, at least
essentially, on the interest intelligent agriculturists will take,
first, in a careful selection of superior seeds of the best foreign
varieties, and subsequently of the choicest seed beets; and
secondly, in the proper choice of lands which are not only well
adapted to the cultivation of root crops in general, but also in
such a state of fertility as to enable the farmer to supply the
kind and amount of plant-food required for the production of a
special crop for a special purpose. Considering these premises
of first importance, I attempted a short exposition of the ways
and the means by which these requirements have been accom-
plished elsewhere, showing how farmers and manufacturers by a
mutual understanding have contrived to promote their mutual
interest, and that their great success was particularly due to
the fact that the farmer in his legitimate attempts to produce a
large crop never failed to keep in mind that the ultimate object
was to secure a sugar beet which would contain the desired
amount of sugar under advantageous conditions for its separa-
tion. He knew that the manufacturer would value every per-
centage of sugar at about 2.4 cents with more or less of the
vegetable refuse of roots, and the leaves returned. The history
of the pioneers of the beet-sugar industry in every country,
ours not excepted, furnishes striking illustrations of this truth.
German beet-sugar manufacturers do not hesitate to ascribe
their great success over other competitors at the World’s Exhi- _
bition at Paris, in 1867, to their superior sugar beets.”
To transfer a known process of manufacture from one coun-
try to another is a simple problem, and offers, in skilled hands,
*In Germany, the beet-root is taxed; in France, the beet sugar produced; which is a
sufficient reason to account for the superiority of German skill and machinery.
1872.] SENATE—No. 100. 38
but little risk in cases where the materials to be turned to
account can be shown to be either identical or to stand at least
in some fixed relations to those which have been previously
used. Quite different, however, are the circumstances when
the introduction of an industry like the beet-sugar manufacture
is contemplated; for a good sugar beet is the result of the par-
ticular influence of peculiar modes of farming, of soil, and of
climate. To suspect a possible serious change in the composi-
tion of a sugar-producing plant like the sugar beet in conse-
quence of a transfer of its seed from one country and soil to
another is but reasonable, in view of our past experience con-
cerning sugar-cane,* sorghum,} the cultivated grapes, and fruits.
of every description. The sugar planters of Louisiana and of
the West Indies have to accommodate their modes of operation
for the manufacture of sugar to suit the peculiar variety of
cane they are cultivating. Even upon the island of Cuba,
planters cannot manage the details of their operations alike,
and expect to be equally successful. As the system of manur-
ing, the kind of soil, and the quality and depth of the subsoil in
particular, besides certain conditions of the climate, are known
to exert a powerful influence on the quality, and thus the fitness
of the sugar beet for the manufacture of sugar; and as all these
controlling influences vary more or less in different countries,
it is quite plain that a series of well-designed and carefully
conducted experiments are desirable for the purpose of studying
the behavior of a good imported sugar-beet seed upon our soil
and under our climate. They are indispensable as a reliable
basis for -the introduction of the beet-sugar manufacture as a
home industry. Animated by these considerations and some-
what encouraged by the results of the preceding year, my
examinations in the field and in the laboratory have been con-
tinued and enlarged upon during the past season. The results,
which have been gratifying in both directions, will be described
in the following pages. I confined myself, for obvious reasons,
to the following points. First, to produce good sugar beets in
sufficient quantities and in accordance with the rules recom-
* See ‘t Notes on the Manufacture of Sugar in the Island of Cuba,’ by C. A. Goess-
mann, Syracuse, N. Y., 1865.
7 On Sorghum, or Chinese Sugar Cane, by C. A. Goessmann, see the Transactions of
the New York State Agricultural Society of 1860.
5
34 AGRICULTURAL COLLEGE. [Feb.
mended in my report for 18715; secondly, to study the chemical
properties of the sugar beets raised on the college farm with
reference to their fitness for beet-sugar manufacture ; thirdly,
to ascertain by actual tests the amount of sugar available for
commercial purposes.
I. ON THE CULTIVATION OF THE SUGAR BEET.
The field selected for the cultivation of the sugar beets con-
sisted of four and seven-tenths acres which slope gently to the
west; the soil was a warm, sandy loam, with the exception of
the south-west corner, which, being wet, was subsequently
planted with common mangolds. Grass had been raised upon
the land for many years, until the fall of 1869, when it was
ploughed and the surface covered with a good coat of coarse
yard manure. In the spring of 1870, it was planted with corn,
each hill receiving a handful of phosphate, and yielded 70
bushels of corn per acre. It was thus, in consequence of a
suitable selection of manure and a satisfactory preceding crop,
in a desirable condition for the production of sugar beets.
During the spring of 1871, it was ploughed three times, har-
rowed and rolled to make its mechanical condition as favorable
as possible.’ The entire field was subsequently divided into five
equal parts, running from east to west, conforming with its
slope. Each of these divisions received, a few days before seed-
ing down, five hundred pounds of various commercial phos-
phates, which were sown broadcast. The various kinds of
seeds, which were imported during the last two years, had been
previously tested in regard to their fitness for germination, and
they all produced, after some soaking in water, healthy young
plants within from seven to ten days. The following vari-
eties and respective quantities were planted by means of Hol-
brook’s seed drill, the most suitable implement at hand.
Of Vilmorin of 1869, 5 i , . . 1.5 pounds.
Imperial of 1869, . é : : : bid on ON
Imperial of 1870, .0 0... : ; ae act
Electoral of 1870, . ; : : : . 10 ES
Vienna Globe of 1869, . i : ‘ 1 DeBende ae
Varieties of Mangold of 1870, q ‘ je as |
1872.] | SENATE—No. 100. 35
» The rows were about two and one-half feet apart and passed
from north to south through each one of the various fertilizers.
The planting of the seed took place on the 11th and 12th of
May, and on the 22d of May most of the rows were distinctly
marked by the young crop. The entire field looked well, with
the exception of the first few rows on the east side, where some
trouble with the seed drill had left empty spaces. These spots
were subsequently filled out with young plants taken from other
parts of the field at the time when the surplus plants were cut
out. After thinning, the plants stood from six to eight inches
apart. During the time from the first of June to the 21st of
July, the young plants were three times hoed to keep the root
tops covered, and the space between the rows cultivated as
many times with a horse hoe to destroy the weeds. ‘The entire
crop looked promising at any time during the entire season,
with the exception of the transplanted beets, which remained
behind in spite of an additional manuring, and confirmed the
statement made in my previous report that the general experi-
ence of beet-sugar cultivators teaches that it does not pay in
most cases to transplant; for these plants remain usually so
far behind that they are of no value for sugar manufacture.
Towards the end of September, the outer leaves began to dry
up, indicating, under normal circumstances, the ripeness of the
roots. My examination concerning the saccharine properties of
the various kinds of beet roots began at this time. The harvest-
ing of the entire root crop took place on the 18th and 20th
of October. The danger of a severe frost rendered it advisable
to protect the roots against its damaging influence. ‘They were
for that reason buried without delay after being freed from the
leaves, care being taken not to bruise them. The pits were six
by three feet, and three feet deep, and located on the upper
side of the beet field. The leaves had already somewhat suf-
fered from the frost, and were mostly dried up. The larger
portion of them were on that account left upon the field to
serve as manure. A small quantity of leaves still green were
however collected and buried in a pit twelve feet long, three
feet wide, aud three feet deep, to be kept till spring for exper-
imental purposes. The root crop averaged per acre 22,200
pounds. This amount exceeds the product in Silesia, and
ranks with the usual crops in Saxony. The results obtained
36 AGRICULTURAL COLLEGE. . [Feb.
upon the experimental field of the college farm may be looked
upon as gratifying and encouraging, particularly when we re-
member the reduction caused in the crop by the defective oper-
ation of the seed-drill, and also keep in mind that the entire
operation of planting it had to be managed with unsuitable.
implements. The rows of beets, instead of being twenty inches
apart with eight inches space between the plants, which would
have secured from 28,500 to 30,000 plants per acre, had to be
kept two and one-half feet apart to allow the horse and culti-
vator on hand to pass between the rows, causing a great waste
of land. There are implements long used in the sugar-beet
cultivation which locate the rows from eighteen to twenty inches
apart, and which are used both in seeding and in cultivating
from four to eight rows at once. In view of this first actual
yield, I believe that with suitable implements our annual prod-
uce of sugar-beet roots per acre would rank with the highest
yield in Saxony, which is stated to be: from 30,000 to 32,000
pounds per acre. In my original plan for the fertilization of
the beet field, I designed to apply from 250 to 800 pounds of
Stassfurt vibe fertilizer per acre. The scarcity of these val-
uable potash compounds in our markets when wanted , prevented
their arrival at a sufficiently early date. Although a small
strip ten feet wide in each of the five main divisions of the
field received, finally, some commercial kainite at the rate pre-
viously mentioned, no particular importance will be attached to
that fact. The sugar beet is manifestly a potash plant, and the
application of potash fertilizers but rational. Their good effect
cannot be doubted wherever the soil has been shown to be really
deficient in available potash compounds, and where time and
the peculiar physical condition of the various layers of the soil
have favored their penetration to the strata upon which the
plant under cultivation mainly feeds. Neglect of these impor-
tant points may be looked upon as the cause of existing contra-
dictory statements. To apply the Stassfurt fertilizers to
meadow grasses, or even potatoes, as a surface dressing, or
shortly before their planting, may give satisfaction in most
cases; for these plants live, comparatively speaking, largely
upon the surface soil, and their roots branch in every direction
in search of food. The sugar beet, on the other hand, sends.
by natural disposition its main roots to the subsoil, the quality —
1872.] SENATE—No. 100. ST
of which is therefore of great importance. The potash must
descend to the subsoil, as exact investigations of a more recent
date demonstrate, before its beneficial effect* will be noticed on
plants like the sugar beet. This circumstance explains to some
extent at least the peculiar fact, that potatoes and sugar beets,
although preéminently potash plants, have been raised alter-
nately upon the same lands for years in succession, with satis-
factory results,f without showing the usual signs of exhaustion
which such a practice in most instances would soon produce.
In connection with the investigation of the previous questions,
an interesting fact has been noticed which deserves attention,
particularly as it may lead to misconstructions. It was demon-
strated by careful experiment (Frank) that a small percentage
of the chloride of sodium aids in the circulation of the potassa
compounds in the soil, it acting in that respect similarly to the
nitrate of soda, and apparently counteracting the ordinary
retentiveness of the soil, and favoring the passage of the
potassa-to the subsoil. The chloride of potassium and the
sulphate of potassa are alike readily decomposed in a good soil.
The potassa is always very eagerly retained in the surface por-
tion of a soil of good physical condition, and passes only grad-
ually to lower depths, provided the soil has not received an
unusually large supply, and is not too inferior in retentive
quality. It takes usually months before its surplus will reach
the lower strata, and the rate of its downward motion depends
in ordinary cases entirely on the chemical and physical condi-
tion of the soil. Chlorine and the mineral acids, with the
exception of phosphoric acid, differ essentially in that respect
and pass on more rapidly to the drainage waters. The demand
for chlorine is limited, not more than 0.08 per cent. of the
amount introduced by the application of chloride of potassium
being absorbed by-sugar-beet roots. The absence or the pres-
ence of chlorides in mineral fertilizers affects the root crop
but slightly, provided a sufficient amount of potash is supplied,
and the chloride of sodium not used in excessive quantity.
Whenever potash is wanting, and at the same time common
* 250 pounds each of kainite and of superphosphate per acre are highly recommended.
t Potatoes were raised on a large scale to serve as an admixture to the beet molasses
for alcohol manufacture in order to render the refuse from the still of more value for feed-
ing purposes,
38 AGRICULTURAL COLLEGE. [ Feb.
salt is largely supplied as a fertilizing agent, it is natural that
the sugar beet should manifest a tendency to return to its more
primitive form, the common fodder beet. ‘The recommendation
of the direct application of the Stassfurt salines for fertilizing
purposes in the case of the sugar beet will appear to many
readers of my report on sugar-beet cultivation, of 1871, of
rather doubtful merit, and apparently somewhat in contradic-
tion with previous statements. They will remember, in all
probability, the objection raised against the selection of lands
which from natural causes contain a large accumulation of the
various saline constituents of plants resulting from the decay
of successive generations of vegetation, as woodlands and
prairies but recently put under cultivation. These lands are
not fit in their original state for the cultivation of a good sugar
beet, because their mineral elements find more than their equiy-
alent of suitable organic and particularly of nitrogenous plant-
food which favors a luxuriant growth altogether different from
what the beet-sugar manufacturer desires. Large quantities of
nitrogenous and non-nitrogenous compounds peculiar to this —
species of plant enter it, and carry their corresponding quantity
of mineral constituents with them, which of course will also be
present in an extraordinary amount. These very same lands,
if of a more sandy than clayish nature, with a permeable sub-
soil, may prove, in consequence of repeated cropping, sooner ‘or
later, a most excellent soil for the cultivation of the sugar beet.
It is, after all, a good physical condition of the soil which in the
hands of an intelligent farmer will most surely in the course of
time turn the scale of profit in his favor. Silesia, where the
beet-sugar industry of Europe originated, falls, in spite of equal
skill and perseverance, considerably behind other districts in
its average yield of roots per acre, in consequence of a less
favorable soil. Neither much exhausted lands nor such as are
above described offer encouraging prospects for a first trial of
the beet-sugar industry. No sugar beet can be raised without
potash, or without phosphoric acid, and the same may be said
about some of its other constituents, though we rarely call
attention to this latter fact because the natural supply is usually
sufficient. Soda, in case of a deficiency of potassa, will serve
to a limited extent as a substitute. Sulphuric acid may replace
in the same way phosphoric acid, and magnesia, lime, but
1872.] SENATE—No. 100. 39
neither of the various constituents alone stands in any fixed
relation to the percentage of sugar, except the potash or rather
the sum of the alkalies (Stohmann).
Il. ON THE QUALITY OF THE SuGAR Beets RAISED.
_ A good sugar beet has the following properties, viz.: Its leaves
are numerous, of medium size, not upright, but rather rounded
and drooping, and of uniform, light green color ; its root is of a
moderate size, not exceeding two and one-half pounds; the
skin of the root is white and smooth, and its meat hard, white, ’
and of sweet taste; the form of the root is pear or wedge-
shaped, very gradually terminating in a long thin tap-root with-
out any side branches; its specific gravity is always less than
that of its juice. The specific gravity of a good sugar beet
varies, in the majority of cases, between 1.010 and 1.060,
though instances are on record where it was found to be as
1.070. Roots between one and two pounds in weight* contain
usually a juice of less density and also frequently of less value
than those of one-half a pound, and even less weight, and sim-
ilar conditions have been noticed in regard to their relative
proportions of sugar and their other remaining soluble constit-
_ uents. Roots of a higher specific gravity contain usually less
of these latter constituents in their juice, and their gravity
varies within quite narrow limits from 2.0 to 2.7 per cent.,
whilst the juice of roots of a lower specific gravity usually con-
tains not only more impurities, but what is of particular impor-
tance, because of more general occurrence, these foreign
soluble substances are present in larger quantity, namely, from
2.7 to 5.0 per cent. and more. The following two facts will be
apparent from the previous statements, namely: that no strictly
reliable deduction can be drawn from the specific gravity of the
sugar-beet root in regard to the value of the juice, nor from
the specific gravity of its juice in regard to its percentage of
sugar, beyond the general assumption that, in most cases, the
larger roots (two to three pounds) of the same quality of sugar
beets are inferior to the smaller specimens. Individual roots of
the same variety, raised upon the same field and under the same
* The excellent pictures of sugar beets in my first report were sketched from specimens
raised upon the college farm by Mr. Samuel T. Maynard, of eotae agg Mass., a °
member of the present senior class.
40 AGRICULTURAL COLLEGE. [Feb.
treatment, even when of the same size, are known to differ in’
regard to their composition as far as their saccharine quality is
concerned (Stammer). The quality of a sugar-beet crop,
therefore, can only be safely decided by testing a large number
of roots of various sizes from different portions of the field, and
accepting the mean of a series of such examinations as the most
probable actual condition of the entire crop. All tests have to be
made without any unnecessary delay, for beet roots, like other
roots, lose moisture on exposure to the air, and suffer thereby
more or less serious alteration, which, if not taken into consid-
eration, must result in mistakes. The increased density of the
juice will be followed by a corresponding smaller yield. The:
loss noticed during an ordinary state of the atmosphere amounted .
at a temperature from 15° to 18° C. to 2.6 per cent. within
thirty hours and to 18.1 per cent. within eight days, whilst at a
temperature from 80° to 40° C. it reached 23.0 to 25.0 per
cent., and the internal changes as far as the crystallizable sugar
is mucunks are, in the latter case, still more serious.
A sound, fresh, full-grown sugar-beet root is free from grape
sugar and from ammonia, yet both compounds will be noticed
sooner or later in a beet root after its removal from the soil,
and subsequent exposure to a temperature which favors fer-
mentation. The practical sugar-beet cultivator recognizes this
fact by placing the roots, after their removal from the soil and
their separation from the leaves, without much delay in pits.
A lacerated beet root decays rapidly. The beet roots raised
upon the college farm, on the whole, showed the characteristics
of good specimens, having in the majority of cases a smooth
and white skin, and white, hard and swect meat, being remark-
ably compact, of good form, and generally free from branching
roots. The main bulk of these did not exceed one and one-half
pounds in weight, specimens from two to three pounds in
weight having been rather scarce. The outer leaves turned
yellow toward the middle of September, indicating the ripeness
of the roots. My laboratory tests for determining their per-
centage of sugar began on the tenth of September.
1. Determination of the amount of water.
13.818 grammes of carefully cut, thin slices of the Imperial _
sugar-beet root were loosely packed between a given weight of.
1872.] SENATE—No. 100. 41
dry blotting paper and kept in an air bath at a temperature
from 100° to 105° C. until a constant weight was obtained ; the
loss amounted to 11.328 grammes or 81.98 per cent. of water.
Again, 9.191 grammes of the same beet root were dried under
corresponding conditions ; the loss amounted to 7.502 grammes
or 81.74 per cent.
Imperial Sugar-beet Root.
| I. | Xi.
Volatile matter, . : 3 : 3 : 18 02 18 26
Water, . é . qty . é ‘ ‘ 81.98 81.74
_ A good sugar beet contains usually from 81 to 82 per cent. of
water, yet it may vary from 79 to 86.63 per cent. of water, and
from 13.37 to 21 per cent. of dry substance.
2. Tests of the juice.
The juice of the roots, of the tops, and of the main parts of
the leaves differs widely; an analytical statement concerning
these points* will be found quite instructive here.
(MEHAY.)
|
Juice of Bashy Leaf Stalk. Leaf.
Sugar, crystallizable, . ¢ othe 12.00
0.25 0.00
Sugar, uncrystallizable, ‘ a Sal 0.50 2.12 1.23
Oxaliec acid, é | : : ; 0.22 0.43 1.86
Specific gravity, . ° : . ‘ 1.060 1.023 1.025
The sugar was determined by means of fermentation by Dubrunfaut’s
method.
*Mehay; comptes rendus, T., Ixix., p. 754. Heidepriem; Zeitschrift, xix., S. 75.
Stohmann; Zeitschrift, xix., §. 273. Stammer; Jahresbericht, 1869.
6
42 AGRICULTURAL COLLEGE. [Feb.
(HEIpEPRIEM, 1869.)
Juice of Root. | Juice of Top.
Specific Orava bots sin Ube ae Ey eel kes Aa 1,0648 1.0572
Sugar, . : : ° . 13.6800 10.2100
Soluble substances, without sugar, ; § 4 ; 2 0200 3.3900
Organic substances, without sugar,. . . »| 1.4600 2.4600
Ashes, less carbonic acid, : : 3 4 a 0.5600 7.2000
Protein substances, . : 3 ; : ; , 0.8870 1.7500
(STOHMANN, 1869,)
SUGAR-BEET JUICE.
Minimum. Maximum.
Sugar, . . : ; 9.56 17.680 .
Soluble substances, without sugar, : : : : 0.38 3 510
Potassa, . ; 6 : i : : 2 : 0.09 0.255
The amount of other soluble substances for every 100 parts of
sugar in the beet juice, varies from 8 to 18.50 parts. The specific
gravity of the beet juice is usually ascertained by Brix’s sac-
charometer, an instrument which refers to percentages of pure
sugar in distilled water. As the beet juice contains besides
sugar a variety of organic compounds, its indications are only
of interest for comparative tests. The exact amount of dry
substance in the juice has to be decided by a careful evapora-
tion to dryness. The percentage of sugar in the juice from the
same beets may differ somewhat in consequence of different
ways of obtaining it. The juice obtained: by ‘a centrifugal
apparatus and that extracted by hand pressure were noticed to
differ about 0.7 per cent., the latter being the richer juice,
while that obtained by a powerful press may exceed even this’
by 0.1 to 0.66 per cent. These few general remarks may serve
to place some of my subsequent analytical statements in their
proper light.
3. Determination of the sugar in the juice.
Most of the sugar tests were made by means of an excellent
Dubosq-Soleil’s optical saccharometer. In some instances, the
ee ee eel rrr S————™
1872. ] SENATE—No, 100. , 43
results thus obtained have been verified after converting the
entire amount of cane sugar present into grape sugar; in other
cases, particularly where the Dubosq’s apparatus gave high
results, I verified the optical test by a chemical test, by the use
of Fehling’s well-known solution. The juice for my experiments
was produced, where not otherwise directly stated, always in the
following way. A number of sugar-beet roots of various weights,
which were collected from the five divisions of the field, were
freed from the tops as far as the leaf-marks extended. The roots
were subsequently ground by hand upon a common tin grater,
and the pulp resulting pressed by hand in a strong cloth. In
a few instances, when a larger number of roots were to be
pressed for juice, they were cut by an ordinary root-cutter and
pressed by a common iron screw press. The juice, after being
obtained in either of these ways, was either allowed to settle or
strained through a cloth, and then tested in regard to its spec-
ific gravity by means of a Brix’s saccharometer. The prepara-
tion of the juice for the tests with the polariscope was carried
out in the following manner: 500 cubic centimeters of the
juice were poured into a graduated glass cylinder, and subse-
quently thoroughly mixed with 50 ©. ©. of a solution of sub-
acetate of lead of the usual concentration.* As soon as a light
colorless solution began to separate from the bulky precipitate, the
whole mass was put upon two filters of coarse paper and quickly
filtered, and the juice thereby obtained was again without delay
filtered through 150 C. C. of medium-sized, coarse boneblack.
The first 100 C. C. of the filtrate were set aside and the subse-
quent filtrate turned to account for the optical test in the usual
manner. I removed 100 C. C. of the filtrate, its first portion,
for the purpose of rendering the solution for the tests independ-
ent of the incidental influences of boneblack, its moisture, &c.
This mode of proceeding was adopted to allow a direct compar-
ison of my results with numerous other investigations of a
similar character and for similar ends.
The polariscope was in each case adjusted with a carefully
prepared standard solution } of pure sugar, and also with water.
* Digest one part of acetate of lead, one part of oxide of lead, and twenty parts of
water at 30° to 40° C. from six to ten hours and filter. ;
t 1000 C. C. water containing 163.50 grammes of pure sugar in solution when put
into a tube of 200 millimeters in length produces the same rotation which a quartz plate
dt AGRICULTURAL COLLEGE. [Feb.
The number of degrees required to produce the optical effect of
presenting but one color were increased by one-tenth of their
number to compensate for the dilution of the original genuine
beet juice by means of the lead solution used for its defecation,
each degree representing 0.1635 per cent. of sugar. The re-
sults of my tests will be given in a chronological order. They
refer mainly to sugar beets and other beet roots raised upon the
college farm, while an appendix contains also a few tests con-
cerning sugar beets grown elsewhere in the State.
Sugar Beets from the College Farm.
WEIGHT OF Roots :
WEIGHT OF LEAVES.
WITH TOPS.
Lbs. Oz. Lbs. Oz.
( 1 14 1 0
Sept. 12, 1871. Imperial sugar beet | 1 4 - 13
4 1 10 - 13
from seed imported in 1870, . .| 1 13 - ‘al
L 1 12 = 10.5
8 5 3 | 155
Juice, 15° Brix, at 64° F.; per cent. of sugar, 12.59.
ROOTS AND TOPS. LEAVES.
Lbs. Oz. Lbs. Oz.
1 9 1 3
Sept. 138. French Vilmorin beet from 2 4 1 1
1 5 ~ 12.5
imported German seed of 1870, | 1 5 - 12
1 11 1 8
7 | 2 5 | 45
Juice, 14.5° Brix, at 65° F.; per cent. of sugar, 12.95.
of one millimeter thickness will produce. 100 C. C. of water containing 16.35 per cent.
of pure sugar in, solution when examined in a tube 200 M. M. in length indicates
directly the percentage by means of degrees.
1872. ] SENATE—No. 100. 45
ROoTs, WITH TOPS. LEAVES.
Lbs. Oz. Lbs. Oz.
Chale E 1 1 7
Sept.10. Electoral beet, from seed im- | 1 1 - it
1 1 = 13
Pertea invi870,. 3 . |. ows 1, | 0.5 - 15
L 1 4 Z 14
5 7.5 4 12
Juice, 14° Brix, at 62° F.; sugar, 12.30 per cent.
Oct. 11. Imperial beets; seeds imported, 1870. Two hundred and fifty
pounds of these roots, without tops, were cut by a common root-cutter and
pressed in an iron screw press. The roots were moist from washing before
cutting. Juice, 15° Brix, at 73° F.; sugar, 12.05 per cent.
Oct. 16. Electoral sugar beet; seed imported 1871. Four hundred and
ninety pounds of roots, without tops, cut by a root-cutter and pressed by an
iron screw press. Juice, 15° Brix, at 54° F.; sugar, 12.22 per cent.
Oct. 18. Vilmorin sugar beet ; seed imported 1870. Six hundred pounds
of roots, without tops, cut by a root-cutter and pressed by an iron screw press.
Juice, 16° Brix, at 60° F.; sugar, 13.129 per cent.
Roots, WITH TOPS
BUT NO LEAVES.
Lbs. Oz.
i 8
- 135
1 4.5
= 454%
- 10.5
~ 13
5 14.5
(
|
Nov. 14. Imperial beets taken from the pit, wind
lL
Juice, by hand press, 15° Brix, at 64° F , 1.064 to 1.065 specific gravity ;
sugar, 11.60 per cent.
Noy. 21. Vilmorin Beet, from the pit. One root, with top, weighing one
pound 12 ounces. Juice, 15 5° Brix, at 68° F.; sugar, 13 12 per cent.
46 AGRICULTURAL | COLLEGE. [Feb.
Fodder Beets.
RooTS AND Tops. LEAVES.
Lbs. Oz. Lbs. Oz.
Sept. 19. Vienna red, yellow, and 2 2 - 12
) 1 8 - 10
white globe beets, . : : 3 1 - 10
6 11 pe ~
Juice, Brix 11° at 65° F ; sugar, 8 004 per cent,
—————
| ROOTS, WITH TOPS. LEAVES.
Lbs Oz. Lbs. Oz.
Sept 19. Ordinary Mangolds, red and ( 1 04 0 5
yellow. Seeds sent from the National 1 1 0 2
Agricultural Department, . 1 12 0 12
3 13} 1 3
Juice, Brix 9° at 66° F.; sugar, 5 035 per cent.
Sugar Beets sent from other parts of the State.
[From the Imperial seed, imported 1871. ]
ROOTS, WITH ToPs (some-
what withered).
Lbs Oz.
1 6.50
Nov. 7. Hon. S. Williston, of Easthampton, Mass., 2 11.25
2 140.
6 15 75
Juice, 12.39 per cent. of sugar by polarization.
1872.] SENATE—No. 100. AT
ROOTS, WITH Tops (some-
what withered).
Lbs. | Oz.
Noy. 22. -William Jonewlion, Esq., of Upton,
Mass ,
—
ee
as,
'
Juice, Brix 15° at 55° F.; sugar, 10.07 per cent.
ROOTS, WITH TOPS.
. riers 0}
Nov. 10. Dr. N. Durfee, of Fall River, Mass, . .4| 5 :
iP es 11
8 95
Juice, Brix 15.5° at 60° F.; sugar, 10 45 per cent.
A large specimen of the American Improved Imperial sugar
beet of Hon. Henry Lane of Cornwall, Vermont, recommended
for stock feeding and raised at Seno Mass., was tested
at the request of Hon. P. A. Chadbourne. This aay root had
been for several days on exhibition at the fair of the Hampshire
Agricultural Society at Amherst, Sept. 27, 1871, and was con-
sequently in a somewhat dried up state; it was spongy, partly
hollow and weighed between seven and eight pounds. Juice,
Brix, 15° at 58° F.; sugar, 6.67 per cent.
For the purpose of verifying the results of the optical anal-
ysis, 1 selected one of the best beet roots (the Vilmorin of
November 21) and subjected its juice to a chemical test. I
48 AGRICULTURAL COLLEGE. _[Feb.
took 100 C. C. of the juice prepared with a solution of subace-
tate of lead (one-tenth vol.) for the test with the polariscope
and precipitated the excess of lead by means of diluted sul-
phuric acid. I added then an excess of sulphuric acid and
digested the mixture for several hours at a temperature of from
60° to 80° C. to convert the cane sugar to grape sugar, and
neutralized, subsequently, with carbonate of soda, and diluted
the whole to 500 C. C. In two successive tests, I noticed that
four C. C. of that solution were sufficient to reduce twenty C.
C. of Fehling’s solution. These results prove that 500 C. C.
contain 12.5 grammes of grape sugar, for 10 C. C. of Fehling’s
solution are equal to 0.050 grammes of grape sugar (or 0.0475
erammes of cane sugar). Adding to 12.5 grammes one-tenth
more, for the dilution by the subacetate of lead solution, we
find that the original beet juice contained 13.75 per cent. of
grape sugar, or 13.09 per cent. of cane sugar, the form in which
the juice contains its sugar. Similar results were obtained
with the polariscope, after the inversion of the cane sugar by
means of concentrated hydrochloric acid.
5. Determination of the solid residue of the juice.
I selected for this purpose a variety of sugar beet which, -
comparatively speaking, with a low percentage of sugar, had
shown a high specific gravity of its juice. Two different sam-
ples, each 100 grammes, of an Imperial sugar-beet juice (Noy-
ember 14th) were evaporated carefully in an air-bath to dryness,
and the residue finally kept at from 100 to 105° C. until no
further loss could be noticed. ‘The solid residue varied from
15.06 to 15.10 per cent. As the sugar found in that juice
amounted to 11.60 per cent., we learned that its entire amount
of organic and inorganic non-volatile substance after the deduc-
_tion of the sugar was equal to 3.40 per cent. The juice of
that Imperial beet consisted therefore of
Solid matter (containing 11.60 per cent of sugar), 15.10 per ct.
Water, ; . : ; : 4 : . 84.9 -
100.00 per ct.
The results of Brix’s saccharometer and of the sugar tests
together are usually turned to account to give some idea about ;
1872.] SENATE—No. 100. 49 ~
the percentage of foreign matters in a beet juice. or instance,
in the case of the preceding examination, we notice 15° Brix
as the specific gravity ; the actual evaporation proves that each
degree corresponds in that case quite closely with one per cent.
of matter in solution.* This assumption is not strictly exact,
yet it gives for ordinary practice quite valuable indications.
Subjecting then all previous investigations of beet juice to this
mode of representing their value in a general way, we obtain
the following figures :—
| All substances in
solution, except
sugar.
Brix’s Sacchar-
Sugar, per cent.
ometer, corre
Beet, juice of,—
Sept. 10,| Electoral, . ° . 14° 12.30 1.75
12, | Imperial (1870), ; 15° 12.59 2.41
13,| Vilmorin (1870), : 14.5° 12.95 1.55
18,| Imperial (1871), : - 14° 10.79 3 21
Oct. 11,| Imperial, . ‘ d 15° 12.05 2.95
16,| Electoral, . ‘ : 1 Eo 12.22 2.78
18,. Vilmorin, |. | 3 16° 13.18 2 87
Nov. 14,| Imperial (asi), ; 15° 11.60 3.34
21,| Vilmorin, . : 15.5° 13.12 2.38
We notice that the Imperial beets from seed imported in 1871
differ considerably from the rest, and are quite inferior to them,
whilst the latter average very well, viz.: 12.63 per cent. of
sugar to 2.38 per cent. of other soluble substances, or 100 parts
of sugar to 18.8 parts of the others. The inferior Imperial
stands, on the average, as 11.19 per cent. of sugar to 3.275 per
cent. of other soluble substances, or 100 parts of sugar to
29.20 parts of the others. The fodder beets differ still more,
as will be seen from the following statement :—
| | Brix. | Sugar. : ek MCA
ine substances.
Sept 19,; Vienna globe, . ia 11.0° 8.00 3.00
Common mangold, ‘ : 9.0° 5.00 3.97
Or Vienna, 100 parts of sugar to 37.5 of other soluble substances.
Mangold, 100 parts of sugar to 79.5 of other soluble substances.
*The saccharometer used in my tests has for its smallest division one-half degree
instead of one-tenth as would be desirable.
(i
50 AGRICULTURAL COLLEGE. [Feb.
5 Determination of the nitrogenous constituents of the beet juice.
One hundred grammes of the juice of an Imperial beet,
(November 14) containing the largest proportion of foreign
admixture in its juice, were used for this test, its solid dry
residue amounting to 15.10 grammes. The analysis for the
percentage of nitrogen was carried on in a Bohemian glass
tube and in the well-known manner with caustic soda and lime,
taking particular care to apply a decided excess of the mixture
to secure a thorough combustion of the highly carbonaceous
mass. The ammonia resulting was collected by means of
moderately concentrated (1.12 spec. grav.) hydrochloric acid in
a Will-Varrentrap’s apparatus, and its amount determined in
the forrn of platin-ammonium chloride. 2.0660 grammes
of dry, pulverized residue of the beet juice produced 0 515
grammes of platin-ammonium chloride, which is equal to
3.761 grammes of the entire dry substance of the beet juice
(100 grammes). }
1.912 grammes of the same residue produced 0.470 grammes of
platin-ammonium chloride, which is equal to 8.6881 grammes for
the entire residue. As 223.20 parts of the platinum compound
contain seventeen parts of ammonia and fourteen parts of nitro-
gen, which is equal to 6.2724 per cent. of the latter, our results
correspond to the following figures: 8.761 grammes of platin-
ammonium chloride are equal to 0.2359 per cent. of nitrogen,
and 3.6881 grammes to 0.2315 of nitrogen. In case we assume
that the whole amount of nitrogen found is present in the form |
of nitrogenous or albuminous substances, we may, by multi-
plying the percentage of nitrogen found by 6.25, ascertain the
amount of those compounds. The average of nitrogen found
is 0.2337 6.25=1.460 of albuminous substances. This as-
sumption is, however, not exactly supported by facts, for the
beet juice contains, besides the albuminous substances, two
other nitrogenous compounds quite distinctly differing from the
former, namely, asparagin®™ and betain, organic bases for which
* Asparagin was discovered in beet juice as early as 1850 by Dubrunfaut. Betain, a
new organic base, was first noticed by Scheibler in 1869. He found that the juice of
beet roots, during the month of July, contained one-fourth per cent., while, in the ‘month
of October, but one-tenth per cent. was present. Scheibler has since proved the identity
of the oxyneurin of Siebreich and anhydrous betain, which can therefore be made
directly by treating trimethylamin with monochloracetic acid. Betain has the formula
C> H! NO”. i
Sa ae an ce ae Be ae ee
1872.] SENATE—No. 100. ; o1
due allowance of nitrogen has to be made, which very natu-
rally reduces more or less the amount of albuminous substance
previously calculated. The albuminous substances generally
vary in a good sugar-beet juice from 1.3 to 1.4 and the amount
in the juice from beets raised upon the college farm cannot
exceed that. It was deemed important to ascertain how much
of these substances can be removed from the beet juice by
means of an ordinary defecation or clarification in the course
of the beet-sugar manufacture. In making these tests, it seemed
necessary to treat the juice from two different varieties of sugar
beets, yet raised upon the same field and under identical con-
ditions.
Two hundred grammes of the juice from the Electoral sugar
beet (October 16th) were heated quickly yet carefully in a glass
flask to 80° C., when two grammes of caustic magnesia (free
from lime) were added with thorough stirring after the removal
of the glass from the source of heat applied. The mixture was
then heated again, without unnecessary delay, until the steam
formed at the bottom began to force its way through the solid
curdy scum upon the surface of the liquid. After having kept up
the temperature to from 95° to 98° C. for about ten to fifteen
minutes, the mixture was placed upon a weighed filter, and the
solid residue left upon the filter after the filtration subsequently
washed with 200 C. C. of distilled water at ordinary tempera-
ture before drying. The residue, after desiccation in the air-
bath at 100° C., weighed 4776 grammes, which is equal to
2.388 per cent. An analysis of 2.588 grammes with caustic
soda and lime produced 0.6172 grammes of platin-ammonium
chloride, which being equal to 0.0387 per cent. of nitrogen,
shows that but 0.2346 per cent. of albuminous substances have
been precipitated by heat and caustic magnesia.*
Two hundred grammes from the juice of the Vilmorin beet
(October 18th) were treated with two grammes of caustic lime
in the same way as in the preceding test with caustic magnesia.
The caustic lime being to a much larger degree soluble in a
solution of sugar than the magnesia, only 3.849 grammes of
dry precipitate were obtained. 1.9250 grammes of that residue
produced 0.5060 grammes of platin-ammonium chloride, which
* See Contribution on the Manufacture and Refining of Sugar, by C. A. Goessmann,
Syracuse, 1864; also, Chemical News, by W. Crookes, London, 1864.
52 AGRICULTURAL COLLEGE. [Feb.
is equal to 0.1923 per cent. of albuminous substances. Com-
paring the results of these tests, we notice that in the case of
caustic magnesia nearly one-fifth more of nitrogenous sub-
stances was rendered insoluble than in the case of caustic lime,
while in both cases but a small fraction (one-fifth to one-sixth)
of these compounds is rendered insoluble.
6. Determination of the ash constituents of the beet juice.
The beet juice produced by the press contains more saline
compounds than the press-cakes lett behind, while the ashes of
the latter contain more carbonie acid than those of the former.
In both cases, the carbonic acid originated from the destruction
of organic substances. How much the mode of abstracting the
juice from the sugar beets affects the quantity and quality of
the saline constituents of the beet juice, I have already suffi-
ciently pointed out and illustrated by analytical statements in
my previous report. The various kinds of fertilizers applied
are also known, as stated before, to affect the relative propor-
tion of the various saline constituents of the press juice to |
some limited extent, and in a manner previously explained, yet
the total amount absorbed, even in the case of the Stassfurt
galines, varies but little, provided the soil is not overcharged
with organic and particularly with nitrogenous organic plant-
food. A good sugar beet contains always at least three times
as much potash as soda, and often even a larger proportion, but
excessive applications of common salt as a manure are known
to increase the relative amount of soda. The following imor-
ganic constituents are usually found in the juice of the sugar
beet, viz.: potassa, soda, lime, magnesia, iron, phosphoric, sul-
phuric and silicic acids and chlorine. Of these, the alkahes
are of main importance so far as the sugar question is con-
cerned, for they exert a specific influence on the results of our
ordinary modes of manufacture. Their great solubility, and
their peculiar indifference towards the absorbing property of
boneblack carry them largely as an obnoxious feature through
all the operations down to the molasses. Only the determina-
‘tion of the potassa and soda is for this reason a quantitative
one, whilst the remaining saline compounds are stated collect-
ively as percentages of the ash constituents.
Five hundred grammes of Vilmorin (October 18th) beet
Re
1872 ] SENATE—No. 100. ) 53
juice were carefully evaporated and gradually charred, until
no vapors arose, and the compact, hard, carbonaceous mass
was subsequently kept at a low red heat until it formed a
very friable mass. The latter, after cooling, was finally ground,
and for some time digested at ordinary temperature with
distilled water to prevent as much as possible a mutual de-
composition of the ash constituents. After the mass had
been digested for some time, it was placed upon a suitable
filter and subsequently washed with cold water, making the
entire amount of the solution about 500 C. C. This solution,
after its evaporation to dryness, and a re-solution, etc., left 0.928
grammes of alkaline compounds or 0.185 per cent. A direct ex-
amination proved that it contained 0.762 per cent. of potassa and
0.012 per cent. of soda. Against this mode of proceeding, I
am aware may be said that its results are not strictly exact, as
traces of alkalies will be left behind in the carbonaceous mass, but
it appeared to me that the risk of a trifling loss was less serious
than that caused by excessive heating to destroy the carbon.
One hundred grammes of Imperial beet juice (November
20th) were carefully evaporated and charred. The carbona-
ceous mass was then mixed with concentrated sulphuric acid
and heated in a platinum dish to oxidize the carbon. This
operation was repeated until no carbon could be noticed, and
the residue moistened again with sulphuric acid was brought to-
a dull red heat, and subsequently weighed. It amounted to
1.273 grammes or 1.237 per cent. Making the customary
allowances for sulphuric acid (one-tenth of the weight of the
saline residue) we find the entire ash constituents of the juice
equal to 1.145 per cent. The amount of salines in the beet
juice is, of course, much larger on account of the presence of
the organic acids than the ash percentage represents.
I stated before that the amount, and particularly the kind of
saline constituents in the beet juice is of great importance to
the beet-sugar manufacture, for their amount even under favor-
able conditions is considerable, and they interfere more or less
directly and indirectly with an advantageous separation of the
sugar in well-developed crystals, and not unfrequently increase
the amount of molasses at the expense of the sugar. The
manufacturer feels thus obliged to direct his attention very care-
fully during the entire process of manufacture towards this
54 AGRICULTURAL COLLEGE. [Feb.
point. He finds it for his interest to begin operations with a
sugar-beet root having a small percentage of saline compounds,
and supplies himself with water which contains but a small
amount of mineral matter.* He removes the alkalies by wash-
ing from the caustic lime before using it for defecation, and
strives also to remove every cause which might bring about
such changes as will render the juice acid or induce the forma-
tion of acids, for they favor the introduction of otherwise in-
soluble compounds into the sugar solution, such as sulphate,
phosphate and carbonate of lime, etc. Finally, he avoids the
use of any organic or inorganic substances for the clarification
of the sugar solutions which in consequence of their own com-
position are liable to increase the amount of soluble salines
present. The means by which these compounds may be
removed are costly, and, in regard to the alkalies in particular,
very inefficient. Although'the frequently cited statement that
1 per cent. of ash constituents will render from 4.5 to 5 per
cent. of a good sugar uncrystallizable is not true in its general
application, yet sufficient is known to justify the assertion that
their presence is highly objectionable. Some salines, as caus-
tic potassa and soda, carbonate of potassa, acetate of potassa,
and a few other combinations of the latter base with organie
acids, are known to prevent directly more or less sugar from
-erystallizing, whilst the others, collecting in the molasses to a
considerable proportion, increase its bulk and thus indirectly
cause the retention of more or less sugar in a form of low
value. Beet molasses contains about 45 to 50 per cent. of
sugar and from 9 to 10 per cent. of ash constituents, the latter
representing in all probability more than twice their weight of
salines in the original solution, where the bases are combined
- with several organic as well as mineral acids.
Ill. ON THE SEPARATION OF THE SUGAR.
The juice of the sugar beet for the manufacture of sugar is
secured in various ways. The roots, after being freed from
leaves, are washed and their crowns cut off as far as the leaf-
* Stammer states that, in case of the press mode being used, every 100 pounds of beet-
roots require 62 pounds of water; in case the maceration and diffusion modes are to be
applied, from 180 to 200 pounds of water are needed usually for every 100 pounds of
‘beets, provided white sugar is to be made.
1872.] SENATE—No. 100. ‘ 5d
marks extend. They are subsequently changed by means of ~
suitable apparatus either into pulp, and in that state subjected
to the action of a powerful press, or centrifugal apparatus, or
both operations successively, or they are cut into suitable slices
and macerated or subjected to a process of diffusion. Hach
mode of operation quite naturally affects to some extent the
quantity, the kind, and the relative proportion of the constitu-
ents which accompany the sugar in the resulting juice. None
of these modes produces a solution directly fit for the separation
of the sugar by its mere evaporation and subsequent crystalliza-
tion. Any of these juices in their original state soon turn slimy
and their sugar will rapidly become uncrystallizable and thus be
entirely lost to the manufacturer. All have, therefore, without
delay, to undergo a similar process of purification before an
advantageous separation of its sugar can be expected. It may
be of interest to state here somewhat more in detail the main
organic and inorganic constituents of the beet juice. They are
cane sugar, pectose, fat. gum, protein substances, asparagin,
betain, oxalic acid, citric acid and extractive matter (a collect-
ive name for organic substances but little known), besides
potassa, soda, rubidium,” lime, magnesia, iron, manganese, phos-
phoric acid, sulphuric acid, chlorine and silicic acid. As the
various constituents of the beet juice obtained by pursuing any
of the previously mentioned modes of separation are either
identical or at least of a similar character and as they’ mainly
differ in regard to their relative quantities, the same general
mode of manufacture with but slight modifications, is practised
for the final separation of the sugar. Instead of inserting here
a chapter treating on this point more in detail, I prefer to con-
fine myself for the present to the task before me, and to
describe the way by which I ascertained the amount of sugar
which could be considered as available for commercial purposes.
In the course adopted, I adhered as much as possible to the
modes and-the means which intelligent beet-sugar manufact-
urers apply, and modified my plan merely to suit the peculiar
circumstances under which I was obliged to work.
* Lefebvre states that one hectare (2.5 acres), which produces on the average 40,000
kilos (88,000 pounds) of sugar beets, and furnishes at the same time 128 kilos (281.6
pounds) of crude potash, contains for every kilo of the latter 1.75 grammes of rubidium
chloride, or 288 grammes per hectare, or 91.5 grammes per acre. (Compt. rendus, T.
liv., page 430, 1862.) .
56 AGRICULTURAL COLLEGE. [ Feb.
I took fifty pounds of Electoral beet juice (October 18th), in
a suitable copper kettle and heated it quickly but carefully to
80° C. to produce the coagulation of the albuminous substances.
I then removed the vessel from the source of heat and stirred
into the liquid one-half of one per cent. of caustic lime, which
had been changed into milk of lime. The heat was then
applied again and the:liquid rapidly raised to its boiling point,
and as soon as the steam produced at the bottom of the vessel
began to force its way through the compact mass of scum
covering the surface, the heat was discontinued and the clear
liquid was separated from the scum, after ten to fifteen minutes
standing, by means of a siphon. The scum itself was subse-
quently placed upon a filter consisting of cloth and the filtrate
passed through a thin layer of coarse boneblack to render the
juice clear. The previous treatment of the juice of the sugar
beet, which is called the process of defecation, aims at the fol-
lowing alteration of its constituents. The heating of the juice
at 80° C causes the coagulation of the albuminous substances
which protects them somewhat against the disintegrating reac-
tion of the caustic lime, and particularly of the caustic potassa
and soda, which result from the action of the caustic lime upon
the organic and inorganic compounds of these alkalies in the
beet juice. The excess of caustic lime renders, at a higher
temperature, the oxalic acid, the citric acid, and the phosphoric
acid largely insoluble, and causes thus their partial removal in
common with gum, fat, pectose, and extractive substances in
the form of a precipitate. The asparagin is changed into
asparaginic acid and ammonia, which continually escape, with
that amount of the latter which results from the constant
decomposition of a portion of nitrogenous substance which
remained in solution. The organic base, betain, is liberated
from its combination with one of the organic acids, and, being
very soluble, accompanies the larger proportion of the com-
pounds of the asparaginic acid and the alkalies through the
various operations connected with the crystallization of the
sugar into the molasses. The sugar forms a definite soluble
combination with lime and by its presence keeps also a large
amount of otherwise insoluble lime compounds in solution.”
* A well defecated juice contains about twice as much caustic lime in solution as lime
water does.
e
1872.] SENATE—No. 100. 57
There are various rules regarding the amount of caustic lime
required to accomplish the desired result of an economical
separation of the sugar from its accompanying substances, but
they all aim at an excess of caustic lime in the process of
defecation. The excess favors the formation of insoluble basic
lime compounds, the subsequent disintegration of soluble albu-
minous substances, and particularly it shortens the entire proc-
ess of defecation, a result most desirable for the production of
a copious precipitation, which would be more or less interfered
with in case the liberated alkalies were permitted to continue
their disintegrating influence upon the scum for any length of
time. A successful defecation, considering everything else
equally favorable, aids in an unusual degree the entire subse-
quent process. To remove the foreign substances from the
beet juice rather by precipitation than by disintegration ought
to be the aim of the beet-sugar manufacturer, yet those who
claim superior results (Jelinske) it seems remove but fifty
per cent. of soluble non-saccharine constituents of the juice.
No other process connected with the beet-sugar manufacture
has been more frequently discussed than that of defecating the
juice, and there prevails a greater diversity of opinion among
‘manufacturers on that point, with the exception probably of
the most efficient and at the same time the most economical
means of securing the juice from the roots, than on any other
point connected with the business.
The defecated juice, obtained as above described, was of a
light yellow color, transparent and of astrong alkaline reaction.
To secure the full effect of the lime in solution, I concentrated
the juice in an open copper vessel by means of a steam bath
to 30° Brix, and treated it at 50° C. with carefully washed
carbonic acid gas until the precipitate of carbonate of lime.
settled readily to the bottom.* The clear solution was ‘heated
to 95° to 100° C. and subsequently passed through a boneblack
filter, which was kept by means of steam at 95° C. I used one
pound of boneblack for every pound of sugar in the juice.
The solution thus obtained was carefully evaporated to crystal-
lization and the sugar collected at three different times. It
* From 0.08 to 0.09 per cent. of caustic lime is frequently left in solution to be removed
by boneblack afterwards. From ten to twenty pounds of boneblack are used for every
100 pounds of beet-roots.
8
58 AGRICULTURAL COLLEGE. [Feb.
amounted to somewhat more than eight per cent. with separa-
tion still going on slowly. The operation was several times
repeated with the juice of the Electoral, and of the best Impe-
rial beet, and the sugar resulting was firm in grain and of good
color. Experiments ona smaller scale yielded from a juice which
contained 13.19 per cent. of sugar, 9.4 per cent. in a crystallized
form, which has been valued by experienced sugar refiners at from
8.5 to 9 cents per pound for refining purposes. Being obliged to
work without a vacuum pan, &c., and obtaining as stated eight
per cent. of a good sugar worth at least eight cents per pound, I
feel quite entitled to say that the sugar beets raised upon the
college farm, particularly the Vilmorin and the Electoral, though
not of the highest order, are well qualified for the economical
manufacture of beet sugar. With proper care in selecting
good seeds and a fit soil, it is quite apparent that the sugar
beet promises with us as good results as in Hurope. Our long
and moderately warm fall season may even give us a decided
advantage over many localities in Hurope, a question which
good native sugar ‘beets are most likely soon to decide.
Our method of planting the sugar beet did not promise more
than 18,000 plants per acre, which according to our actual test
produced roots equal to about one and one-fourth pounds each.
In case the implements on hand would have allowed to carry
out the proposed arrangement (the rows but twenty inches
apart and the individual plants eight inches from each other in
the rows), from 28,000 to 28,500 plants might have been raised,
which at the same average weight of the roots would amount
to 32,000 or 34,000 pounds per acre. At this rate of produc-
tion, it is quite safe to say that from 1,900 to 2,000 pounds of
sugar would be its produce per acre. These figures, which are
as will be conceded well supported by actual tests here and
elsewhere, oblige me to alter the valuation of the produce per
acre from that of my first report. For obvious reasons, I
adopt here again rather the lowest rates than the higher ones,
although the field on which the experiments were made was by
no means equal in fertility to the alluvial soil of the Connecticut.
Sugar, 1,900 pounds at eight cents per pound, . . $152.00 °
Molasses for feeding purposes, . ; : : «1, 2 See
-
1872. ] SENATE—No. 100. 59
Press-cakes, $17.40, crowns, $4.00, . : ‘ . $21.40
Leaves, as manure or fodder, . ‘ : , Jick 2200
$189.06
-To this amount should be added the profit on fodder con-
verted into milk, beef and manure.
Making allowance for exceptionally good results, which are in
Germany, for instance, 2,270 pounds of sugar per acre, $29.60
would have to be added to the above sum. Adding one cent to
the value of each pound of sugar, which considering our pres-
ent market prices seems to be warranted, would be $15.20
more, making the entire yield $222.86 per acre. There are,
‘also, incidental profits arising in the manufacture of sugar,
which benefit particularly the agricultural interest, which were
not enumerated in my former report. Two sources of ad-
ditional profit deserve particular attention here. The process
of defecation requires the application to the juice of from one
to several per cent. of caustic lime. The scum resulting from
this operation contains a large percentage of phosphoric acid,
magnesia, nitrogenous and non-nitrogenous organic constitu-
ents of the beet juice, a considerable quantity of caustic and
carbonate of lime, and these are in such a state that they
may serve, after some composting, as an efficient fertilizer.
In its original condition, it consists of about 60 per cent. of
water, 22 per cent of organic substances, and J8 per cent. of
inorganic substances, and has been counted in this state equal
to its own weight of stable manure. This mass is frequently
pressed to save sugar, and varies of course somewhat in its
composition. One acre of beet-roots causes the production of
about 750 pounds of pressed scum of the following composition :
Caustic and carbonate of lime,. ! ; . 204.80 pounds
Potassa and soda, . ‘ 2 i ’ ainayS Mars oss
Magnesia, d : y i : : 3 PTA 20W) eet
Phosphoric acid, . : ; : tA DA2Oy ay fs
Sulphuric acid, : ; : : : ! DOs ups
‘Nitrogen, : : : , ‘ . id al BD...» 68
’ Organic substances, . ‘ ot pete ‘ + 300.00. ,,,.$
Water, . ; A ; ‘ : : 2D FO: vs 6
750.00 pounds.
60 AGRICULTURAL COLLEGE. [Feb.
The refuse matter (spodium), resulting from the clarification
and decolorization of the sugar solution, is also worth mention-
ing in this connection, as an important source of an excellent
material for the, manufacture of super-phosphate. The peculiar
benefits which the agricultural interests of a country derive,
directly or indirectly, from the introduction of the beet-sugar
industry, under judicious management, have never been se-
riously questioned. J express but the prevailing opinion of
Kuropean agriculturists, when I again assert, that wherever the
promotion of rational principles in agricultural pursuits is a
desirable object, or where a declining productiveness of the soil
calls for efficient assistance, there it will be found of inestimable
service to study the ways and means by which the true relation”
of the various farm crops to the sugar beet have been ascer-
tained, and the beet-sugar manufacture rendered a lucrative
agricultural and industrial business.
The great interest which of late has been manifested through-
out the entire country in regard to the introduction of the beet-
sugar manufacture, is a sufficient proof that its importance
begins to be realized. The question has reached in the minds
of many already a state which leaves no further choice for argu-
ments than the laboratory, the field and the factory. We have,
in many respects, an easier task and less discouraging prospects,
when contemplating the introduction of the beet-sugar manufact-
ure, than those who began this enterprise years ago in Hurope.
They had first to find out how to raise a good sugar beet, and
how to separate in an economical way the sugar, whilst we may,
simply, for the present, follow their teachings, ascertain the
results upon our soil, and modify their methods to suit our
circumstances. They were not less confronted by the same
difficulties in their time, which are held up to us as great ob-
stacles in the way of success, namely; an uncertain degree of
protection for a struggling home industry and too expensive
labor by hand to compete with the colonial sugar produce of the
West and Hast Indies. Their times were indeed hard and their
chances* frequently doubtful; yet in looking closer at their
* From 1836 to 1846, about 2,000 pounds of beet roots were required to produce 100.
pounds of sugar (=5 per cent.); from 1846 to 1856, about 1,500 pounds of beet roots to
produce 100 pounds of sugar (63 per cent.); from 1856 to 1868, about 1,250 pounds of
beet roots for 100 pounds of sugar (=8 per cent.). The government tax is thirty times
higher in Germany and France on the beet root than in 1840.
1872.] SENATE—No. 100. 61
struggle, we cannot help noticing that the very circumstances
which seemed at times to render success impossible, have con-
tributed largely to a final good result. A firm belief in the
advantages offered by a rational mode of cultivation and by
skilled labor over mere empirical routine, carried them success-
fully to the end. How well they succeeded may be inferred from
the following two facts: first, most of the sugar refineries which
in former years were engaged in refining sugar from the sugar
cane of the tropics, are now refining home-made beet sugar:
secondly, the introduction of numerous mechanical contrivances
has reduced expensive hand labor in the field and in the fac-
tory to a condition which compares very favorably with the rela-
tive amounts of machine and hand labor employed in similar
industrial operations. Nothing remains for us to do but to enter
upon a close investigation of the merits of the question. A
study of our resources with reference to the important changes
which have taken place in the management of the beet-sugar
industry within later years cannot but demonstrate that the
prospects are promising. The chief argument used against. the
introduction of the beet-sugar manufacture as a home industry,
rests to-day solely on the expensive field-work which is required
to till and to manure the soil properly to cultivate the beet root
according to the best rules, and to deliver them at the mill.
Although duly recognizing the great weight of this point, for with
the farmer rests the success of the enterprise.in the end, I believe
that its influence as an obstacle is frequently overrated and
based on somewhat obsolete assumptions. The government tax
of from $40 to $50 per acre of sugar beets, in Germany and
France, as well as our higher prices of sugar, will go far towards
covering our more expensive labor.* The interests of the Louis-
jana sugar planters and the sugar-beet cultivators of more north-
ern sections of the country are the same, as far as a proper pro-
tection of their industry is concerned ; and the public opinion, in
view of the requirements of the government, is apparently pre-
pared to accord to them, for some time, at least, this advantage.
Great improvements in agricultural implements, and in modes
of securing the juice, have reduced labor by hand to a consider-
able extent. A short enumeration of the most conspicuous
* The average price of the best quality of loaf sugar (crushed) from sugar beets, was,
in Germany, during the years 1868 and 1869, but $11 per 100 pounds.
62 AGRICULTURAL COLLEGE. — [Feb.
instances may place this statement in its proper light. Various
seeding machines, improvements more or less on Garrett’s
famous seed-drill, are used in planting the seed in four or more
rows at once, and at any desired distances from twelve to twenty
inches apart. According to the size of the machine, one or
two men with one or two horses or oxen, may seed from eight
to sixteen acres per day ; the same implement can also be modi-
fied, by replacing the seed boxes with suitable knives to be used
as cultivators, to clean the space between the rows of plants and
to cover the roots. Ploughs with two knives are used to break
up the soil on both sides of the rows of beets, to loosen the
latter in such a manner, without lacerating them, that children
may do the harvesting of the roots. In fact, the whole work in
the field, after the soil is once properly broken up, calls for no
extraordinary labor. A good deal of the work can be done by
boys. Machines do the washing, the grinding or cutting, and
general handling of the roots to the centrifugal apparatus. The
task of handling the pulp of beet roots for the press requires,
comparatively speaking, a large supply of hands to do the busi-
ness connected with that process, but Roberts’ diffusion method
dispenses with a large number of the hands formerly required
in the press-room—nearly one-half.
A report concerning the influence of Roberts’ method on the’
financial results of an establishment which formerly used the
press mode for obtaining the beet juice may illustrate the pre-
vious statement, and at the same time give some clearer idea
about the importance of the labor question, as far as its relative
bearing on the financial success of the entire manufacturing
operation is concerned. 200,000 pounds of beet roots needed per
day (twenty-four hours’ actual work) in the press-room, eighteen
men, fifty-two girls and twenty-eight boys to perform the hand-
ling of the pulp and cakes, whilst after the introduction of the
diffusion mode of Roberts, but twenty-six men and ten boys
attended to the separation of the juice. The saving of one-half
the expenses in that department during a campaign of one hun_
dred and fifty days amounted to much, yet in summing up the
entire gain due to a change of operation, it is of some interest
to notice that but one-sixth of the extra earnings of the manu-
facturer was caused by saving in the expenses of labor. I call
attention to this instance to show that an extra cost of hand
-1872.] SENATE—No. 100. 63
labor does not affect after all the chances of success to such a
degree as is frequently asserted. The margin for profits is larger
here than in many other branches of business. The real success
of the beet-sugar industry, in its present high state of develop-
ment, depends, in my opinion, with us far more on an intelligent
and close attention to the details of its various operations in the
field and in the factory than on any other requirement.*
* My particular thanks are due to Messrs. John E. King and John B. Minor, students
of the College, for valuable assistance rendered during my investigations.
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REPORT OF JOHN C. DILLON,
Farm SuPERINTENDENT.
66 AGRICULTURAL COLLEGE. [Feb.
REPORT.
To the Trustees of the Massachusetts Agricultural College.
GENTLEMEN :—TI have the honor to submit for your considera-
tion my report of the farm operations during the past year. The
following crops have been raised, viz. :—
Acres, Roods. Perches.
Potatoes, . 3 - 15
Oats, 6 1 -
Sugar beets, 4 2 33
Trial wheat, : - pe 36
Vegetable garden, . 1 2 31
Carn. % 10 2 30
Fodder corn, . 1 - 28
Turnips, . ati - ~
Small fruits, - 2 30
Strawberries, . - 1 18
Hungarian grass, 11 - 3
The land planted with potatoes is a gravelly hill, from which
the students, under the direction of Professor Stockbridge, have
grubbed up a host of large stumps. The main object of cul-
tivating this land was to subdue the brush and to fit it for the
planting of an arboretum. It was planted with potatoes of
several kinds, chiefly Early Rose and Bresee’s Prolific. Part
was manured in the hill with a mixture of ashes, plaster and
salt, and part, with about three cwt. to the acre, of different
superphosphates. No difference in the crop was perceptible ;
though the vines, where the superphosphates were used, looked
much darker and more luxuriant. The crop was light,—one
hundred and twenty-five bushels of large, and seventy-five
————E—s OU
1872. ] SENATE—No. 100. 67
bushels of small potatoes. On two rows, where no fertilizer
was used, the crop was a total failure.
Another portion of this hill—two acres, two roods, twenty
perches—was sown, April 17th, with six bushels Excelsior oats
and twenty-five red clover seed. About three cwt. to the acre
of superphosphate was sown with the grain and harrowed in.
The piece yielded fifty-six bushels of very handsome oats, and
there is a clover root which promises a good crop of fodder, and
also a valuable amount of fertilizing matter to turn in next
August. The rest of the oats were grown on land planted
with potatoes last year. Two quarter-acre patches, sown with
White Schonen and Excelsior oats obtained from the Depart-
ment of Agriculture, yielded respectively: Schonen eight,
Excelsior ten, bushels. Half an acre of Surprise oats yielded
twenty-six bushels, and three-quarters of an acre sown with
Exceisior oats, raised on the college farm last year, yielded
forty-three bushels.
The beets were grown on land which yielded a fine crop of
_¢ornin 1870. The piece was twice ploughed to a depth of
eight inches and then worked with Holbrook’s Horse Hoe, drawn
by a span of horses, harrowed, bushed and planted, the 11th of
May, with sugar beets. Five cwts. per acre of different super-
phosphates were sown and harrowed in previous to planting.
The piece was cultivated three times: first with French’s cul-
tivator; next with Perry’s scarifier, with scuffle attachment;
and lastly, with the same instrument arranged as a subsoil
loosener. The yield was fifty-nine tons of beets, which sell
readily at ten dollars per ton, but at the present price of fodder
are worth more than that for feeding to the stock. The beets were
topped in the field, and, after filling the root cellar, about twenty
tons were stored in pits in the field. Two pits were also filled
with leaves, which were salted and sandwiched with chopped
straw, as is often done in Europe, for use as fodder in the
| spring.
Another piece of the corn ground was sown by Professor
Stockbridge with several samples of rye and wheat for experi-
ments. The vegetable garden was twice ploughed, graded and
dressed with one hundred and twenty-seven ox-cart loads of
barn manure, ploughed again, harrowed and handed over to
Professor Stockbridge for cultivation by students as class work.
68 AGRICULTURAL COLLEGE. [Feb.
Good crops were realized of a variety of v-getables, and after
these were removed, about twenty cords to the acre was spread
on a portion of the land and ploughed in before the ground froze
up.
The corn was planted on the slope in the rear of the boarding-
house. The land was in grass, and about one-quarter of it
received an abundant dressing of barn manure (thirty-five loads
of thirty bushels each to the acre) in the fall, which was ploughed
in in the spring. The other portion received an equal dressing
of like manure, spread on the land after it was ploughed, and
harrowed in with the Nishwitz, and afterwards with the Shares’
harrow. There was no perceptible difference in the yield of
the two pieces. Two cwt. to the acre of different superphos-
phates was applied in the hill, a portion of each fertilizer being
retained by Professor Goessmann for analysis.
The fodder-corn was planted in drills, four feet apart, made
a luxuriant growth and was of great benefit in helping out the
pasture during the dry weather of July and August. About
fifteen acres below the beet-field was seeded down in 1870, with
oats, clover and grass seed, but owing to the severe drought the
erass seeding was more or less a failure on the greater portion
sown. From the 5th to the 11th of June, we ploughed this
piece eight inches deep with Holbrook’s swivel plough. We
then set off two acres of the lightest of the land for turnips,
and on the remainder we scattered two tons of superphosphates
and harrowed it in, and then sowed four bushels of millet and
Hungarian grass, eighty pounds red clover, two bushels herds-
grass, two bushels redtop and two bushels of orchard grass.
From this piece we harvested eight tons of Hungarian hay, and —
there appears to be a good stand of grass and clover.
The turnip ground was harrowed June 25th, bushed, marked
out in rows, thirty inches apart, and planted, June 26th, with
Skirving’s purple-top ruta-baga, Carter’s Imperial Swede and
sweet German turnips. Superphosphates of five different brands
were sown along the drills at the rate of four cwt. to the acre.
The sced was sown with Holbrook’s seed drill, and about half
a pound of seed to the acre was used. The crop was twice cul-
tivated, and the plants thinned to eight inches apartintherows.
About the middle of August, the field became infested with lice
(Aphis brassica), which spread rapidly, and, especially under
1872.] SENATE—No. 100. 69
shelter of the woods, inflicted severe injury on the crop. Where
unmolested by this pest the turnips were excellent, yielding at
the rate of twenty-four tons to the acre. The total yield of the
piece was, however, only twenty-one tons.
A swamp, lying east of the brook and south of the road from
the College to the « epot, was thoroughly drained under the direc-
tion of Professor Stockbridge, in 1869. It yielded a good crop
of corn in 1870, and last spring was ploughed and sown, the
15th of June, with millet and Hungarian grass. Both kinds
did equally well, and the piece altogether yielded seven tons of
good fodder. In order more thoroughly to subdue the sedge
and skunk-cabbage, with which the land was infested, no grass
seed was sown with the millet, but the land was again ploughed
after the hay was off, and, the first of September, was seeded
down with thirty pounds of clover, three pecks of herdsgrass,
a bushel of redtop and a bushel of orchard grass. Before sow-
ing the grass seed, we drew and spread on about thirty loads to
the acre of compost from the yards.
About two-thirds of an acre south of the new barn received
a heavy dressing of manure and was planted with raspberries
(Mammoth Cluster), blackberries (Kittatinny), and several
kinds of currants and gooseberries. ‘The vines were carefully
tended and made a good growth. Before frost set in, the canes
were trimmed to four or six in a hill, shortened to four feet and
tied up to chestnut stakes. They also received a liberal mulch-
ing of strawy manure.
About a third of an acre near the farmhouse was also liber-
ally manured and planted with a variety of strawberries—
Wilson’s, Jucunda, Dr. Nicaise, Boyden’s No. 30, Agriculturist,
Lennig’s White and President Wilder. Except the Wilder, they
have been kept in stools, and all have been well cultivated and
have made good growth. They have also been mulched and
can scarcely fail to yield a good crop next summer.
One hundred and thirty-three acres have been mown, some
once and some twice, and produced one hundred and twenty-
five tons of hay of variable quality, the grass having been fully
a third less than the average. By cutting early, we got the hay
in the best possible condition, and, on the swale alongside the
brook, we were cutting a second crop at the time when it has
been customary to cut the first. Five hundred loads of compost
T0 AGRICULTURAL COLLEGE. [Feb.
from the yards and lanes where the cattle have been yarded
were spread on fourteen acres. About eight acres of this were
ploughed after haying and reseeded to grass. Four acres near
the botanic museum were also ploughed, manured with a ton
of superphosphate and reseeded.
About seven acres of land west of the corn were also
ploughed after haying, and five acres,of it sown with rye. Some
two acres below this were also ploughed, but as it was evidently
too wet for rye, it is proposed to put in a few rods of drains in
the spring, and sow oats and clover. Besides assisting in the
cultivation of the crops, harvesting and farm work generally, the
students, under the direction of Professor Stockbridge, have
planted, tended and harvested the vegetables in ‘the kitchen-
garden, straightened the course of the brook before the dor-
mitories and graded the ragged-looking hillocks on its banks,
They have also dug up and overturned a multitude of un-
sightly and useless trees with which the farm was studded, dug
and laid drains, and done much other work towards beautifying
and permanently improving the farm.
The vaults have been cleaned from time to time, and their
contents, well mixed with loam, have been deposited in a large
heap, which it is hoped will save the necessity of buying special
fertilizers for use in the hill.
An abundance of sand and loam has been provided to receive
the contents of the slop-pails, and also to supply the place of
that removed from the yards and cellars.
Properly mixed and composted, this will furnish a still larger
amount of material for top-dressing and reseeding next fall. A
supply of dry earth is provided in a cellar of the College, and a
portion is daily scattered in each vault, retaining for manurial
purposes the gases which would otherwise escape to poison the
atmosphere. Dry earth has also been stored in the new sheds
to be used as an absorbent and deodorizer for the poultry houses
and hog-pens.
Besides the regular farm work, the teams have done a very
large amount of work in expressing and trucking for the dor-
mitories, the plant-house, the laboratory and the horticultural
department ; in cultivating the nursery, orchards and vineyard ;
in making and repairing roads; in conducting the water of the _
reservoir to the laboratory and boarding-houses; in filling in
1872.] SENATE—No. 100. | 71
and wharfing for the new barns and yards, and in hauling two
hundred perches of stone from Pelham for the foundation for the
new sheds, and for completing the walls at the west end of the
main barn. 7
INCOME AND EXPENSES.
Below, I submit an account of receipts and expenditures.
I regret that the expenses exceed the income, but I do not see
how it could be otherwise. .
Prices have declined so much during the last year, that cows,
which were properly valued at seventy-five dollars each in Janu-
ary, 1871, are now barely worth forty dollars.
Yearlings are worth exactly as much as they were valued at
a year ago, and oxen, which have grown from 3,200 to 3,600
pounds, have to be sold at a loss of thirty dollars on their cost in
April.
Nor is this the only reason. The college farm is neither
better nor worse than the average of farms in the Common-
wealth.
By cultivating the best spots, especially with tobacco, which
we do not raise, and leaving the rest to take care of itself, and
by incessant industry and frugality, a succession of owners have
contrived to support themselves and their families.
By the removal of the brush-grown fences, the hideousness of
the neglected spots has become glaringly apparent, and the
weeds, which were formerly suffered to ripen and spread their
seeds in abundance, must now be kept down at a considerable
outlay of money and labor.
Gnarled and worthless apple-trees and boulders that have
been clipped around for generations, must be removed ; bog-
holes and gullies offer intolerable impediments to the profitable
use of the cultivator, the mowing machine and the reaper, and
must be drained and filled up ; the roads must be put and kept in
irreproachable condition and repair ; the stock, a great proportion
of which.is young animals, must be brought to a high stand-
ard of excellence, and be kept groomed, fed and tended with
the utmost regularity and completeness; scrupulous attention
must be paid to the saving and application of manures, and, in
short, every nerve must be strained to improve the condition of
the farm, and also to leave as little occasion as possible for
72 AGRICULTURAL COLLEGE. [Feb.
censure to the crowds of visitors, who, from morning till night,
are strolling about the premises and examining our proceedings
with a critical eye.
Add that much of this work must be done with boys oe
of whom are unaccustomed to labor) in the intervals of their
studies in the class-room, and it can scarcely be wondered at
that we should have failed to improve the farm, to render it
available as a means of instruction, and to make it pay in the
face of a falling market at one and the same time.
While conscious of an honest desire and a diligent effort to
improve the farm and promote the prosperity and usefulness of
the College, I fully realize that no business can be satisfactory
unless it is profitable. I therefore feel it necessary to say that
the money expended has been judiciously and economically ap-
plied, and as an investment is paying and will pay a baniiebeap
interest.
Even next year the income from the farm will be greatly
increased while the expense may be correspondingly lessened.
With much deference, I submit a few suggestions as to the
condition, resources and requirements of the farm for 1872.
Much of the mowing land is run out, and all is more or less
infested with ox-eye daisy, yellow dock, Canada thistle and wild
carrot; while, if a furrow is turned, or even a sod removed,
the exposed surface is speedily covered with wild turnip, sorrel
and rag-weed, the seeds of which were probably deposited
before any of the present generation were born. By top-
dressing, and cutting early and often, it is hoped that the grasses
will be enabled to crowd the weeds (except the docks, which
must be pulled) out of the mowing, and, by constant stirring
of the soil, successive crops of weed seeds may be germinated
and destroyed. Both these processes need manure, and there-
fore particular attention should be directed towards economizing
and adding to the resources of the farm in this direction.
Where land is too far run out to be recovered by top-dressing,
or where there is no manure available, an approved,method is
to plough and sow with oats, harrowing in as much as can be
afforded of good superphosphate. This not only ensures a good
crop of grain and straw, but it also greatly increases the chance
of a good clover crop; and thus it gives the farmer two remu-
—
1872.] SENATE—No. 100. 73
nerative crops, and two years to prepare for planting the land,
which he will then find in fine condition for his purpose.
The value of superphosphate for corn has already been re-
ferred to; it is also useful as furnishing easily digested food to
young plants, which, as they grow older, become abundantly
able to forage for themselves. It is also of peculiar efficacy in
stimulating the growth of turnips, and in pushing them out of
reach of the fly.
For these purposes, therefore, I would recommend a modcrate
appropriation for fertilizers.
A liberal allowance should also ,be made to buy grain; but
this as well as the fertilizers will be reimbursed by the produce
of sales of stock and crops. I confidently expect that after next
harvest no appropriations will be needed for this end.
It is obviously impossible to employ the students to advantage
as teamsters, and it is therefore desirable to keep four good men
to work with the teams, and two or three extra hands can be
employed to advantage in haying. In case works outside the
business of farming are undertaken, suitable appropriations
would have to be made. Draining is much needed, and the
ground affords singular inducements and facilities for com-
mencing and carrying out a comprehensive and systematic plan
of drainage. This would, however, be expensive, and could not
be undertaken without your express instructions; but it is in
contemplation to put in a few rods of drains in different places
where they appear to be urgently necessary, and, I believe, there
is an unexpended appropriation of $100 to buy tiles for this
purpose.
I have sold the sheep, with the full approval of the executive
committee. I believe that 1 am in no way responsible for their
condition, and I have accounted for their price. But the College
has now a fine sheep barn and wants some sheep to keep in it.
I submit the question of breed, number and quality to your
wisdom and liberality.
A horse-power, with a suitable machine for threshing and
cleaning grain and cutting feed, &c., should be provided before
next fali; or, what would be better still, a small steam-engine
to run the machines, and also furnished with suitable apparatus
for steaming and cooking food for stock.
An improved cultivator, such as is used in Europe, for the
10
14 AGRICULTURAL COLLEGE. — Feb.
cultivation of four to eight rows of root crops at one passage,
would be a valuable addition to the implements on the farm,
and, in connection with the growing interest in sugar-beet cult-
ure, would seem to be demanded by the farming interest.
I confidently expect that the receipts from sales of stock and
farm produce will be more than twice what they were last year,
and they might be more largely increased if it were proper
or prudent to sacrifice the reputation of the College for the sake
of a temporary gain. It is believed, however, that by culling
out and selling to the butcher all inferior animals, a reputation
will be gained for those which are kept, of far more value to
the institution than the mere advance in price which might be
obtained by misrepresentation.
Strawberries, raspberries and blackberries, properly tended
and marketed, yield more cash profit than many times their
extent in corn and potatoes, and it is proposed to develop this
source of income as rapidly as possible. The vegetable garden
is now in such a condition that it should yield a considerable
income from the sale of vegetables.
Farm BUILDINGS.
In the Seventh Annual Report was given a description of the
new barn which was erected in 1869. A severe gale in March,
1870, destroyed the L which was designed for cattle sheds and
a sheep barn; standing on the west side of the yard, it was
also very useful as a screen from the cold winds of winter.
The want of this structure was very much felt during the last
year, and additional accommodations were greatly needed for
swine, poultry, horses and vehicles. Accordingly, at the request
of the executive committee, | prepared a sketch of a building,
which, after some modifications, was approved and adopted. by
the trustees.
Working plans.and specifications were then prepared by Mr.
Wn. F. Pratt, of Northampton, and a contract for its erection
made with Mr. L. N. Granger, of North Hadley, who has per-
formed his work in a very satisfactory manner.
The accompanying plans of the barn and L, were prepared
by Mr. F. C. Eldred, of the junior class.
Entering at the north-east door adjoining the barn, visitors
pass along a floored walk, five feet wide, running north and
1872. ] SENATE—No. 100. 15
south. On the right or west side of the walk, are six pens for
swine, each nine and a half by ten feet, communicating by
swinging doors, which the swine readily learn to open, with
yards at the back, each ten by ten feet. These pens have plank
. floors and are furnished with approved feeding troughs, and
are made so as to lessen as much as possible the danger of sows
overlying their young. On the other side of the walk are three
loose boxes, each twelve by twelve feet, for the accommodation
of colts, sick animals, or cows about to calve.
A room, twelve by twenty-four feet, is fitted up with a sink,
with a very perfect arrangement for supplying and controlling
water, a portable boiler capable of holding thirty gallons, a
sloping plank floor to carry off blood and slops, and a hoisting
apparatus. This room is used to cook and keep food for hogs
in, and it is also intended to serve as a slaughter-house. Ad-
joining this isa small granary, seven by twelve feet. At the
end of the walk referred to, is a commodious poultry house,
twenty by twenty-six feet, divided into three compartments for
the acccommodation of different breeds of fowls. This hennery
is lighted by four large windows on the south, and two on the
west. About one-half of each of the three divisions is floored
with planed and matched boards, and is swept and resanded
every morning. The remaining half is filled with gravel, and a
few bushels of chaff and hay-seed, removed and replaced every
week, furnishes the fowls an opportunity to indulge their instinct
for scratching, and conduces greatly to their health and comfort.
In each house is a box, two by six feet, and eighteen inches
deep, containing coal ashes, sand and sawdust for the fowls to
wallow in. An inclined plank, with slats nailed on it at inter-
vals, serves as a ladder from the floor to a shelf above the door.
Highteen inches above this shelf, are the roosting-poles, two
inches square ; and the droppings which fall on the shelf are
removed daily. Nesting-boxes are provided on shelves under
the windows in the partition ; these boxes are detached for con-
venience of cleaning. A constant supply of oats is kept in a
hopper in each house, and a little corn, wheat and barley is
daily mixed with the chaff to stimulate and reward industry.
Twice a week we give a mess of scalded meal, in which sulphur
has been mixed, and bones and scraps of fresh meat are occa-
sionally pounded up, and eagerly eaten by the fowls. Running
76 AGRICULTURAL COLLEGE. [Feb.
GROUND PLAN OF BARNS. SCALE, THIRTY FEET PER INCH.
)
INN
:: Ee
——
2 13 ; a 4 | }
) jo hl 4
EXPLANATIONS. og
— — Doors. 5 Bull pens. 16 Stairs. |
—..— Windows. ' 6 Loose boxes. 17 Privy. - 4
P. Passage way. 7 Hog pens. 18 Sheep rack.
B. Barn. 8 Slaughter room. 19 Water cocks. — |
L. Ell. 9 Grain room. 20 Grain bins. -
Y. Yard. 10 Hen house. = 21 Passage to pasture. |
T. Trough. 11 Sheep pen. 22 Earth for fowls. ~ 4
1 Calf pen. 12 Tool room. -23 Screen for roots. a
2 Root room. 13 Carriage house. 24 Hog yards. os
3 Cow stanchions. 14 Horse stalls. 25 Ventilators. oh
4 Cattle stalls. 15 Shed. F r |
1872. ] SENATE—No. 100. TT
PLAN OF SECOND FLOOR OF BARNS. SCALE, THIRTY FEET PER INCH.
a di
{ }
18
EXPLANATIONS.
—..— Windows. 4 Shoots for hay. 10 Gravel boxes.
— — Doors. 5 Grain bins. 11 Traps for hay.
P. Passage ways. 6 Stairs. 12 Office.
1 Bays for hay. 7 Trap for hay. 13 Breeding boxes.
2 Platform scale. 8 Slaughter room, 14 Ventilators.
3 Trap for roots. 9 Pigeon room. 15 Chimneys.
78 AGRICULTURAL COLLEGE. [Feb.
water is supplied by pipes from the reservoir on the hill. Win-
‘ dows in the partition between the hen-houses and the walk
enable visitors to observe the proceedings of the poultry without
alarming them by intruding on their premises.
Adjoining the hennery is the sheep barn, twenty-six by thirty-
six feet. A raised plank platform, eight feet wide, runs along
two sides, and on this are the feed-rack for thirty sheep anda
trough supplied with running water. The remainder of the
sheep barn consists of an unfloored area into which the drop-.
_ pings are daily swept and covered with litter. A shelf, six’by
fourteen feet, with roosting-poles over it, serves as a dormitory
_ for'turkeys, which, like sheep, thrive best if permitted to go in
and out in all weathers. A floored passage-way, six feet wide,
runs the whole length of the sheep barn, for convenience in
feeding and for the accommodation of visitors. At the end of
this passage, is a door leading into the tool-house, which is fitted
up with lockers so that each workman can have and be respon-
sible for his own tools. Next, is a covered driveway, twelve feet
wide, for the cattle to pass to and from the pastures. In the
winter this serves as a shed for the storage of carts and wagons.
Kast of the driveway is a carriage-house, ten by twenty-six
feet ; and communicating with this is a four-stall stable, sixteen
by twenty-six feet. An open shed, eighteen by twenty-six feet,
facing the east, for carts and wagons, completes the range of
offices on the ground floor. :
On the second floor are lofts for hay and straw, furnished
with scuttles at convenient points through which fodder and
litter are dropped into the passages below. A pigeon-loft, con-
structed like the henhouse, with a view to the health and com-
fort of its inhabitants and the convenience of those who desire
to see the birds undisturbed, and to study their character and
habits. The east end-of this floor is fitted up for the farm
superintendent’s office.
The barnyard, one hundred by seventy-five feet, is thus shel-
tered on three sides by the buildings, the remaining or east
side being enclosed by a board fence five feet high.
Water from the reservoir on the hill is conveyed by iron pipes
to the circular drinking trough in the yard, and to the sheep
barn, the hennery and the swill-room. The overflow from
the troughs, and also the eaves’ water from the north and east
Co) ag tot he
1872.] SENATE—No. 100. 79.
roofs, are collected in a six-inch pipe and discharged on the west:
of the building at a point where it is proposed to make a small
pond for water-fowl. The work about the barns, the milking,
cutting roots and fodder, cooking, feeding, cleaning, sweeping,
training of bulls, colts, &c., the castration of calves, pigs and
lambs, &c., are all performed by students; and, in this con-
nection, it is equally a pleasure and a study to acknowledge
that in addition to faithful, intelligent, efficient assistance, I am
indebted to my “ hired help”’ for much valuable and interesting
information with regard to soils, plants, insects and other sub-
jects with which we are daily concerned. In the summer we
commence work at five, and in the winter at six o’clock, A.M.,
and the barn is all cleaned up and ready for the inspection of
visitors before the college exercises commence. The cattle are
again let out, the stables cleaned and the cattle put up again,
milked and fed between four and six o’clock, P.M., in the winter,
and between five and seven o’clock, P.M., inthe summer. I divide
the work up as much as possible ; still there are many applicants
for each task, and it is not by any means the most agreeable
part of my duty to decide between two boys equally worthy and
both needing all they can earn to enable them to pay their way
and continue their course.
Stock.
With the exception of one row of grade cows, which all
slunk their calves, the cattle have been thrifty and prosperous.
There have been no losses, and, except one case of temporary
lameness, no sickness among the herd. The abortions were
probably the result of confinement in stanchions, on a platform
inconyeniently short, as none of the other cattle in the barn
suffered from this cause, though all were fed and in other
respects treated precisely in the same manner. As the cows
which aborted were suffered to mix freely with the other cows
in the yard, lam confirmed in my opinion that there is not,
necessarily, any strong disposition in cows to abort from sym-
pathy. The platform referred to was four feet six inches long;
I have had it lengthened eight inches, and the cows which
aborted last year show no signs of a recurrence of the disorder.
The stock of thoroughbred cattle has been increased by births,
as follows: Shorthorns, five bulls, two heifers; Ayrshires, two
80 AGRICULTURAL COLLEGE. [ Feb.
bulls, two heifers; Jerseys, one bull, one heifer; Devons, one
bull, one heifer. The College has also received a number of
gifts of stock, viz.: from Augustus Whitman, Esq., Shorthorn
bull “ Adonis” ; from William Birnie, Esq , Ayrshire bull * Ab-
erdeen”’; from H. M. Clark, Esq., Swiss bull ** Belmont” ; from
W. W. Chenery, Esq., Dutch (by some called Holstein) bull
“Fourth Highland Chief”; from William Knowlton, Esq.,
Brittany bull “ Upton” and heifer “ Pauline,” and from O. B.
Hadwen, Hsq., Jersey bull ‘‘ Grand Duke.” I have also pur-
chased two Ayrshire cows, viz.: “Tulip” (4) and “ Beauty ”
(3), imported in 1855, by Luke Sweetser, Esq. ‘ Beauty ”
is now nearly eighteen years old, but still hale and hearty.
On New Year’s day (1872) she presented the College with a
heifer calf, by “ Colfax’? (127), a perfect beauty, for which
Mr. Sweetser has offered one hundred dollars.
I have sold three Shorthorn calves (two bulls and a heifer)
for one hundred and forty-five dollars; I have, also, sold a
Shorthorn heifer, absolutely worthless for milk, to the butcher.
Believing that the capacity to yield an abundant supply of good
milk is a prime requisite in a cow for New England, and that
this property is by no means incompatible with a superior apti-
tude to lay on flesh when dry, or, indeed, with any of the valu-
able properties for which the different breeds are prized, we
intend to dispose of all those cows which do not come up to
a high standard in this respect. In this way it is hoped the cows
of the Agricultural College will become celebrated for individual
excellence, as well as purity of descent.
The Shorthorn, Devon, Ayrshire and Jersey bulls are all
trained to the yoke and are used in place of oxen. This tends
to keep them docile, and also evidently increases their sexual
vigor and ardor and very much prolongs their usefulness. It is
also believed that in a succession of generations the effect for
good of using only mature animals will be apparent. The
younger bulls are also trained to the yoke and exercised in pro- -
portion to their age and strength.
The influence for good of the bulls kept by the College can-
not fail to be very great on the cattle of this section. The grade
bull has to a great extent disappeared. The necessity of keep-
ing the college herds isolated on account of the foot-and-mouth
disease, gave the “scrubs ” a temporary opportunity to reassert
SF PE TET
1872.) SENATE—No. 100. 81
themselves; but, since the yards of the College have been
opened, the public have shown themselves fully sensible of the
superior merits of the pure-bred males.
Chiefly for want of accommodation, the stock of swine have
been mainly of one kind—Chester White. The original stock
was obtained from Dr. Cutter, in 1870, and we have now a sur-
plus of first-class animals of this valuable breed. With in-
creased accommodations, it is proposed to keep specimens of
other breeds—probably the Essex, and perhaps the Berkshire.
For want of suitable premises, no attempts have heretofore
been made to keep poultry in a systematic manner, but now
that convenient houses have been provided, first-class fowls
have been procured of the Game as most nearly representing
the original stock, and the Cochin China as specimens of the
large Asiatics. It is proposed to add Polands or Houdans as
representatives of the crested, non-sitting breeds.
Bronze turkeys, Rouen and Aylesbury ducks, and some six
kinds of fancy pigeons enliven the yards and offer opportunities
for practical illustration of the principles of breeding, the cost of
keeping, the relative profit and the care of different kinds of fowls.
The teams consist of six horses and a yoke of oxen. The
latter are being fattened for the butcher, it being intended in
the future to make the bulls do the work of oxen. Two pairs
are already in use.
The College also owns a beautiful yearling filly of no par-
ticular breed, but an excellent representative of the New
England horse of all work, and a three-year old jack.
This latter animal grows finely, attracts very general attention
_ by his picturesque appearance, and often enlivens the neighbor-
hood by his melodious voice. He is fairly broken to harness,
is thoroughly gentle and free from vice, and, as Mr. Rarey says,
“ will not offer resistance to any demand which he fully compre-
hends, if made in a way consistent with the laws of his nature.”
At the same time all the abuse in the world cannot make him
do what he does not want to do.
The following is a list of the thoroughbred animals belonging
to the College :—
SHorTHORNS.—Males—Mountain Lad (8,673), Adonis, Sweet-
briar, Ingleside, Belted Will, Yarico’s Lad. Females—Y oung
11
82 : AGRICULTURAL COLLEGE. [ Feb.
Acacia, Yarico 57th, Peachbud 8th, Arabella 10th, Autumn Rose,
Aurora 4th, Barre Belle, Emma 3d, Kate Hunnibee, Peachbud.
Ayrsuires.—Males—Oolfax (127), Colfax 2d, Aberdeen, Lord
Ronald. emales—Beauty (8), Tulip 4th (799), Juna (507), Lulie
(1,500), Rosa (1,780), Beauty (870), Alice Brand, Beauty 10th.
JursEys.—Males—Enterprise, Grand Duke. emales—Lucy,
’ Rosy, Hattie, Lady Essex.
Drvons.—Male—General Lyon (232). emales—Gem 3d (502),
Winona 2d (742), Pixie, Enid.
Brirtanres.—Male—Upton. Female—Pauline.
Swiss.—Male—Belmont.
Durca or Houstem.—Male—4th Highland Chief.
1872. ] SENATE—No. 100. 83
CATALOGUE
OF
TRUSTEES, OVERSEERS, FACULTY AND STUDENTS.
1871.
Hoard of Crustecs.
MEMBERS EX OFFICIIS.
His EXcELLENCY, WILLIAM CLAFLIN,
Cot. WILLIAM S. CLARK, President of College.
Hon. JOSEPH WHITH, LL.D., Secretary of Board of Education.
Hon. CHARLES L. FLINT, Secretary of Board of Agriculture.
MEMBERS BY ELECTION.
low. MARSHALL P..WIHLDER, + # i.) 64). 4a . . BOSTON.
Men CuanRLES G. DAVIS; « « a).wawie. . . . PLYMOUTH.
Peron AN DURFERB, » . . salle Ww viet sli. . Fant River:
|\HENRY COLT, Esq.,. . . > TRA ss. PErrskinny.
Rey. CHARLES C. SEWALL, 1 21RD A 2e.14 430i . Mepretep.
Pee PAT HROP, BsQ., .\)s « 3) wwe. . . . Sours Hapiey.
PHINEAS STEDMAN, Esq... 2 ss kh @ 4d 3)\.« CHICOPEE.
Hom. AGLEN W. DODGE, . . oo. eee wiasaes. Hammon.
Mon. GEORGE MARSTON, . « ot) e7% vel le . . New BEDFORD.
Hon. WILLIAM B. WASHBURN,. ... . . . « . GREENFIELD.
Seon HENRY L. WHITING, . 4.9% © Wi.) 44. . CAMBRIDGE.
fon. WALDO LEINGCOEN,. « Sree sw ao aoe as. WORCESTER.
poe FP. HILLS, BsQ., ). i «ja hibat .& “Biwi. . AMEERST.
Hon. DANIEL NEEDHAM,. ........ .. .. . GROTON.
Gxecntibe und Building Committee.
PRESIDENT WILLIAM S. CLARK, Dr. NATHAN DURFEE,
Hon. WILLIAM B. WASHBURN, HENRY COLT, Esq.,
PHINEAS STEDMAN, Esq.
Secretary.
Hon. CHARLES L. FLINT, or Boston.
84 AGRICULTURAL COLLEGE. [ Feb.
Auditor,
HENRY COLT, Esq., or PITTSFIELD.
Crevsurer.
Dr. NATHAN DURFEBH, or Fart RIver.
Assistant Creasurer,
GEORGE MONTAGUE, Esq., or AMHERST.
Bours of Oberseers.
THE STATE BOARD OF AGRICULTURE.
Gxamining Committee of Oberseers.
Pror. LOUIS AGASSIZ, FARWELL F. FAY, Esq.,
WILLIAM KNOWLTON, Esq., NEWTON 8S. HUBBARD, Esq.,
JOHN JOHNSON, JR., Esq.
Members of Faculty.
WILLIAM S. CLARK, Pu. D.,
President, and Professor of Botany and Horticulture.
HON. LEVI STOCKBRIDGE,
Professor of Agriculture
HENRY H. GOODELL, M. A.,
Professor of Modern Languages.
CHARLES A. GOESSMANN, Pu. D.,
Professor of Chemistry.
Capt. HENRY E. ALVORD, U.S. A., C. E.,
Professor of Military Science and Tactics.
HENRY W. PARKER, M. A.,
Professor of Mental, Moral and Social Science.
SELIM H. PEABODY, M. A.,
Professor of Physics and Civil Engineering.
' JOHN K. RICHARDSON, M. A.,
Instructor in Mathematics.
ROBERT M. WOODS, M. A.,
Instructor in Rhetoric and EHlocution.
HENRY JAMES CLARK, B. A., B.S.,
Professor of Veterinary Science.
Hon. CHARLES L. FLINT, M. A.,
Lecturer on Dairy Farming.
Hon. JOSEPH WHITE, LL.D.,
Lecturer on Civil Polity.
SAMUEL J. PARKER, M. D.,
Lecturer on Fruit Culture.
*
1872.] SENATE—No. 100. 85
ProF. EDWARD HITCHCOCK, M. D.,
Lecturer on Comparative Anatomy and Hygiene.
Hon. MARSHALL P. WILDER,
Lecturer on Pomology and Floriculture.
A. S. PACKARD, Jr., M. D. (StaTE ENTOMOLOGIST),
Lecturer on Useful and Injurious Insects.
ProF. EBENEZER §S. SNELL, LL.D.,
Lecturer on Physics.
GEORGE B. LORING, M. D.,
Lecturer on Stock Farming.
Pror. RICHARD H. MATHER, M. A.,
Lecturer on Sculpture and German Literature.
GEORGE B. EMERSON, LL.D.,
Lecturer on Arboriculture.
ALONZO BRADLEY, Esq.,
Lecturer on the Honey Bee.
MARQUIS F. DICKINSON, JR. EsqQ.,
Lecturer on Rural Law.
Pror. WILLIAM R. WARE, B. S.,
Lecturer on Architecture.
Pror. GEORGE S. CHENEY,
Teacher of Vocal Music.
WILLARD C. WARE, B. S., GARDENER.
JOHN C. DILLON, Farm SUPERINTENDENT.
86 AGRICULTURAL COLLEGE. [ Feb.
Graduates of 1871.
Allen, Gideon Hammond,
Bassett, Andrew Lewis, .
Birnie, William Perkins,
Bowker, William Henry,
Caswell, Lilley Brewer,
Cowles, Homer Lucian, .
Ellsworth, Emory Alexander,
Fisher, Jabez Franklin,
Fuller, George Elwyn, .
Hawley, Frank Warren,
Herrick, Frederick St. Clair,
Leonard, George, .
Lyman, Robert Worthington,
Morse, James Henry,
Nichols, Lewis Abel,
Norcross, Arthur Dickinson,
Page, Joel Bardwell,
Richmond, Samuel Howard,
Smead, Edwin,
Sparrow, Lewis Addison,
Strickland, George Porter, .
Thompson, Edgar Eliab,
Tucker, George Homer,
Ware, Willard Carroll,
Wheeler, William, ‘
Whitney, Frank Le Prelet, .
Total, .
Marion.
Amherst.
Springfield.
Phillipston.
Fitchburg.
Hadley.
Barre.
Fitchburg.
Greenfield.
Hadley.
Lawrence.
New Bedford.
Easthampton.
Salem. |
Danvers.
Monson.
Conway.
Taunton.
Greenfield.
Medway.
Amesbury.
Hopkinton.
Spring Creek, Pa.
Salem.
Concord.
Boston.
27.
1872.] SENATE—No. 100.
Senior Class.
Bell, Burleigh Cook, . ; : : : ;
Brett, William Franklin,
Clark, John Wesley,
Cowles, Frank Colton, .
Cutter, John Clarence, .
Dyer, Edward Norris, .
Easterbrook, Isaac Henry, .
Fiske, Edward Ransom, _. ss
Flagg, Charles Otis,
Grover, Richard Baxter,
Holmes, Lemuel Le Baron, .
Kimball, Francis Elliot,
Livermore, Russell Wolcott,
Mackie, George,
Maynard, Samuel Taylor,
Morey, Herbert Ellis, .
Peabody, William Russell, .
Salisbury, Frank Battelle,
Shaw, Elliot Dwight,
Snow, George Henry, .
Somers, Frederick Maxwell,
Thompson, Samuel Clarence, .
Wells, Henry, ; é ; °
Whitney, William Channing,
Total, . : : : 2
Winchester.
87
North Bridgewater.
North Hadley.
Amherst.
Warren.
Shrewsbury.
Boston.
Amherst.
Westminster.
Amherst.
Mattapoisett.
Dudley.
Lebanon, Conn.
New Bedford.
Northborough.
Malden.
Boston.
Sherborn.
Chicopee.
Leominster.
Greenfield.
Southborough.
Stockbridge.
Harvard.
24.
88 AGRICULTURAL COLLEGE.
Clark, William Jared, .
Copp, Belton Allyn,
Eldred, Frederick Cornelius,
Frisbie, George Benedict,
Furness, George Abbott,
Johns, Frederick Durfee,
Lathrop, Joseph Dwight,
Leland, Walter Sherman,
Lyman, Asahel Hubert,
Mills, George Westgate,
Minor, John Bacon, ..
Penhallow, David Pearce,
Renshaw, James Budden,
Simpson, Henry Bell,
Tucker, Charles Edward,
Warner, Seth Smith,
Webb, James Henry,
Wellington, Charles,
Wood, Frank Warren, .
Total, . y :
Sunior Class.
°
[Feb.
Cincinnati, Ohio.
Groton, Conn.
Sandwich.
New York City.
Tarrytown, N. Y.
St. Charles, Mo.
Northampton.
Sherborn.
Westhampton.
Medford.
Hartford, Conn.
Portsmouth, N. H.
Richmond.
. - Hudson, N. Y.
Boston.
Florence.
New Haven, Conn.
Ambkerst.
Grafton.
19.
Boe ee A
1872.] SENATE—No. 100.
Sophomore Class.
Adams, Frank Edgar, . : P é
Alexander, Edward Percival,
Barstow, William Hale,
Benedict, John Mitchell,
Chandler, Edward Phelps, ;
Curtis, Wolfred Fletcher, . : = °
Dickinson, Asa Williams,
Doubleday, Henry Mather, .
Doubleday, William Horace,
French, John Leavitt, . : . wit ‘A
Gillett, Edward, . - A ° °
Hobbs, John Alden,
Johns, Arthur Clifford, .
Libby, Edgar Howard, .
Lyman, Henry, . ; ‘
Lyman, William, .
Millard, David Knox,
Montague, Arthur Huntington, .
Moody, George Frederick, .
Ould, Remus, j ‘ d . ; P
Rowland, Clarence Warner,
Smith, James Metcalf, .
Strain, William, . : : : é :
Woodman, Edward Eastman,
Zeller, Bruce Scott, . ; . .
Zeller, Harrie McKeen,
Total, . ‘ ‘
12
89
Hadley.
Greenville, Ill.
Haverhill, N. H.
Bethel, Conn.
Westborough.
Westminster.
Amherst.
Brooklyn, N. Y.
6 ce
Northampton, N.H.
Southwick.
Northampton, N.H.
St. Charles, Mo.
Ashland.
Middlefield, Conn..
6c 6c
Northampton.
Granby.
Springfield.
Baltimore, Md.
West Newton..
Westfield.
Southwick.
Danvers. —
Hagerstown, Md..
a 66.
26.
90 AGRICULTURAL COLLEGE. [Feb.
Greshman Class,
Andrede,George Christ, . . . . . «. NewYork City.
Ashton, John, ! ; a ie ‘ b : . Newton Centre.
Barri, John Atherton, . ‘ : 4 f ; -. Cambridgeport.
Bragg, Everett Burt, . : F : : : . Amherst.
Bunker, Madison, . : ; : : : : - New Bedford.
Callender, Thomas Russell, . : : A : . Northfield.
Campbell, Fred. George, . : : : H - Westminster, Vt.
Carruth, Herbert Schaw, . ; é : é -. Boston.
Clay, Jabez William, . ; : : ; E . Westminster, Vt.
Dix, James Quincy, ; : : : : : - Boston.
Dodge, George Rufus, . : : 5 2 : - Hamilton.
Ellis, Granville Alden, . : ‘ ; \ . New Bedford.
Frothingham, Thomas Goddard, : ; : . Boston.
Gibbs, Charles Finney, ‘ : : , : . Thetford, Vt.
Hague, Henry, . scot Age 5 ; : . Phenix, R. 1.
Harwood, Peter Mirick, : ; : ; : . Barre.
Hatch, George Stanley, 5 : : : } - Medford.
Holmes, Harry Hawley, » : : : ! . Greenwich, N. Y.
Jackson, Henry Stranahan, . : : : é . Orange, N. J.
Judkins, Arthur Munroe, . : : : 4 . Winchester.
Knapp, Walter Haydn, . ; 5 ‘ i , . Newton Centre.
Lee, Lauren Kellogg, . : : : 4 : - Shrewsbury.
Merrill, James Cushing, , j : : : . St. Albans, Vt.
Merrill, Nathaniel Pinkham, og ee, ONG oe
Otis, Harry Preston, . ‘ : ; 5 - Northampton.
Parker, Francis Greenwood, ’ ‘ : ; . Brooklyn, N. Y.
Platt, William Davenport, . : : ; ; . Baltimore, Md.
Player, Harry Heyward, . : : d ; . Nashville, Tenn.
Reed, Fremont Sumner, . : 5 : 2 . South Weymouth. |
Snow, Laban, : E : : i . . Harwich.
Southwick, Andre lantiola, : : . Br ek . Mendon. 4
Stearns, Richard Sprague, . : : : é . Salem.
Taylor, RalphiIves, . . é ? : . Great Barrington.
Thomas, John Louis, . : : ; 5 : - Boston.
Vaill, William Henry, . eae : 5 : . Pelham.
Weeks, Herman Franklin, . 2 : “ : - Babylon, N. Y.
Winchester, John Frost, . : : : : - Peabody.
Youchi, Geamon, . ¢ 3 A ‘ : 5 . Kagoshima, Japan.
Total, . ‘ : : : 7 : : = 38.
1872.] SENATE—No.
: Select Class,
Ariail, Smith, . 3 : : 4
Barber, Strong Hayden, ‘
Bardwell, Daniel Packer, . .
Blankinship, Edwin Augustus,
Brown, Clarence Eaton, :
Carter, Samuel Marshall, . ; ; -
Clark, Lysander Lyman, :
Clark, William Avery, . : 3 :
Cooke, Charles Montague, . 3 . ‘
Codina, Gabriel, . ‘ ‘ ; 4 ‘
Cowles, Elliott Addison, .. ‘ °
Duncan, George Adams, ; ,
Eaton, Harry Ahpeetcha, . , =
Ely, William Isaac, ~ ‘ : : -
Fisk, Charles Abbott, . ; ; ‘ :
King, John Ezra, . ‘ :
Lyman, Arthur Webster,
Lyons, William Scrugham, .
Mildeberger, Victor,
Mitchell, Edward,
Naito, Saitaro, . : 2 : ‘ é
Newman, Charles Vitallis, . : : 7
Nomura, Ichiskay, ‘ ; , ; 5
Post, Henry Watross, .
Sanderson, Robert Wilson, . F : ‘
Sanger, Herbert Claflin, . :
Smith, Frank Stockbridge, .
Towne, Frank Augustus,
Watkiss, Janes Edwin, : : :
Wright, Augustus Hunt, . : : ,
- Yamao, Tenataro,
Zeller, William Melville,
Total, .
Sununarp.
Graduates of 1871, . ; : 4
, Seniors, . ‘ , é
Juniors,
Sophomores,
Freshmen, ; : ° : °
Select, : : : .
Total, .
100. 91
Stockbridge.
Windsor, Conn.
Shelburne.
Marion.
Northampton.
Berlin.
Easthampton.
Springfield.
Honolulu, HawaiianI.
. Barcelona, Spain. —
“ . Kellogg, Iowa.
. Keene, N. H.
. Norfolk, Va.
Freehold, N. J.
Springfield.
Miller’s Place, N. Y.
Southampton.
New York City.
6c 6é 66
. Chicago, Il.
. Chiyoshiu, Japan.
. St. Louis, Mo.
Kagoshima, Japan.
Brattleboro, Vt.
Amherst.
. Sherborn.
. Springfield.
Keene, N. H.
Brooklyn, N. Y.
Boston.
Yeddo, Japan.
Hagerstown, Md.
. - 382.
eye
AGRICULTURAL COLLEGE. [Feb.
%
ie)
Ww
\
RO ee a
COURSE OF STUDY AND INSTRUCTION.
FRESHMAN YEAR.
First. Term.—Recitations in Human Anatomy and Physiology ; Chemical
Physics; and Commercial Arithmetic and Book-keeping. Lectures on Agri-
culture : first, its importance as an Art, and its relations to other pursuits ;
secondly, as a Profession, and the education it requires; and thirdly, of Soils,
their origin, varieties and composition. Lectures on the properties of Matter
and the nature and effect of the forces, Heat, Light, and Electricity. Lect-
ures on the Laws of Health. Instruction in Elocution ; and in Penmanship
and Orthography, for such as are deficient in these branches. Military Drill ;
Infantry Tactics ; School of the Soldier.
Second Term.—Recitations in Chemistry ; and Algebra; Lectures on Agri-
culture; Improvement of Soils by chemical and mechanical means; Drainage ;
Irrigation; Tillage ; Implements for, and methods of stirring and pulverizing
the soil and subsoil. Lectures on the Chemistry of the Non-metallic Elements ;
the principles of Chemical Philosophy ; the most important Metals, and their
uses in the Arts. Instruction in Elocution; Vocal Music ; and English Com-
position. Military Drill; Infantry Tactics; School of the Company, and
Manual of Arms.
Third Term.—Recitations in Algebra and Geometry ; and French. Lect-
ures on Agriculture ; Sterility of Soils, its causes and remedies; Rotation of
Crops. Lectures on Organic Chemistry ; Instruction in the Laboratory in
Analytical Chemistry. Instruction in Elocution, and Reading. Military
Drill; Infantry Tactics ; Schools of the Company and Battalion.
SopHOMORE’ YEAR.
First Term.—Recitations in French, with written exercises; Zodlogy;
Geometry and Conic Sections. Lectures on Agriculture ; Mineral Fertil-
izers: Organic Fertilizers ; Animal Manure, its origin, varieties, value, and
treatment; Waste of Fertilizers. Absorbents of liquid Manures : Composts ; =
Application of Fertilizers. Lectures on Agricultural Chemistry ; Instructions —
in the Laboratory in Practical Chemistry. Exercises in Declamation; and
French Translation. Military Drill: Infantry Tactics; Manual of the Bay-
onet, and instruction in duty as Skirmishers. e
Second Term.—Recitations in French; Logarithms, Plane and Spherical —
Trigonometry, and Measurement of Lines, Surfaces and Volumes. Lectures =
on Agriculture; Economy in the treatment and use of Soils, Manures, Crops,
Teams, Laborers, Live Stock, Implements, Fences and Buildings. Lectures
1872.] SENATE—No. 100. 98
on Quantitative Analysis, and Practice in the Chemical Laboratory. Exer-
cises in Declamation; and Vocal Music. Military Drill: Infantry Tactics ;
Bayonet Exercise.
Third Term.—Recitations in History ; and Surveying, with Practical Land
Surveying, Plotting and Geometrical Drawing. Lectures on Agriculture ;
Farm Management; Selection of Lands. Division into mowing, arable, past-
ure and woodland; Roads; Fences; Buildings; System to be adopied ;
Plans for each year; Cultivation and use of the various crops; Sources of
profit in General Farming ; Special Farming. Exercises in Reading; and
Practice in Writing Sentences on the Blackboard. Military Drill: Infantry
Tactics; Skirmish and Battalion Drill; Guard Duty; and Forms of Parade
and Review.
JUNIOR YEAR.
| First Term.—Recitations in German; Mechanics of Solids and Liquids;
| and Physical Geography. Lectures on Agriculture; Market Gardening,
including Small Fruits. Lectures on Useful and Injurious Insects. Instruc-
tion in Practical Levelling, and Topographical Drawing. Exercises in Read-
ing Shakespeare. Military Drill; Artillery Tactics; School of the Piece.
Second Term.— Recitations in Mechanics of Air and Steam; Light;
Heat; Electricity; German; and Structural Botany. Lectures on the
Construction and Management of Plant-houses, and the Cultivation of Plants
under Glass. Lectures on Mechanics and Statical Electricity. Instruction
in Free-hand Drawing ; Perspective; and Shades and Shadows. Exercises
in Agricultural Discussion ; and Vocal Music. Military Drill: Artillery and
Cavalry Tactics; Manual of the Sabre; School of the Trooper Dismounted ;
Instruction in Heavy Artillery Tactics and Gunnery.
Third Term.—Recitations in Astronomy; Systematic Botany; and Ger-
man. Lectures on Milch Cows and Dairy Farming. Lectures on Stock
Farming, and the Breeding of Domestic Animals. Lectures on Physics; and
Comparative Anatomy. Exercises in Debate. Military Drill: Artillery
Tactics; School of the Section; Infantry Tactics; Battalion Drill.
SENIOR YEAR.
* First Term.—Recitations in Mental Science; Rhetoric ; and Civil Engin-
eering. Lectures on English Literature. Lectures on the Cultivation of
Fruits and Flowers. Instruction in Mechanical and Architectural Drawing ;
___ and in preparing Working Plans and Specifications. Exercises in Original
Declamation. Military Drill: Cavalry, Artillery and Infantry Tactics;
_ Duty as Drill Masters and Officers in Infantry and Artillery Drill; Theoret-
ical Instruction in Cavalry Tactics, and the organization and uses of Cavalry.
Second Term. — Recitations in Moral Science; Political Science and
Economy ; and English Literature. Lectures on Rural Law, including the
Rights and Obligations of Landholders. Lectures on Arboriculture; the
planting and care of Trees for the production of Fuel, Timber, Fruit, or for
other purposes. Lectures on Military History; Military Law and Courts
Martial. Exercises in Original Declamation. Military Drill: Cavalry Tac-
tics; Sabre Exercise.
94 AGRICULTURAL COLLEGE. [Feb.
Third Term.—Recitations in Landscape Gardening; Geology and General
Reviews. Lectures on Diseases of Domestic Animals. Lectures on Archi-
tecture. Lectures on Mineralogy and Geology; Meteorology and Civil
Polity. Exercises in Original Declamation. Military Drill: Target Prac-
tice; Sword Play ; and General Drill.
Practice in the various operations of the Farm and Garden ‘through the
course.
SELECT COURSE.
Those who do not intend to pursue the full course, may select from the
studies of the first, second or third terms of any year in the curriculum, such
instruction as they choose, provided they are qualified for it.
CALENDAR FOR 1872.
The second term of the collegiate year begins January 11, and continues
till April 10.
The third term begins April 18, and continues till July 19.
The first term begins August 29, and continues till the Wednesday before
Thanksgiving.
There is an Examination of candidates for admission to the Cotte at the
Botanic Museum, at 9 A.M., Tuesday, July 16, and also on Thursday,
August 29.
The annual Public Examination and the Prize Declamations take place
Monday, July 15.
The exercises of Class Day and the Address before the Literary Societies
take place on Tuesday, July 16. The exercises of Graduation Day, July 19.
ADMISSION.
———_—______—
Candidates for admission to the Freshman Class are examined, in writing,
upon the following subjects: English Grammar, Geography, Arithmetic, and
the History of the United States.
Candidates for higher standing are examined as above, and also im the
studies gone over by the class to which they may desire admission. nity
ee
oh.
j
~
1872: SENATE—No. 100. 95
No one can be admitted to the College until he is fifteen years of age, and
every student is required to furnish a certificate of good character from his
late pastor or teacher, and to give security for the prompt payment of term
bills. Tuition and room-rent must be paid in advance at the beginning of
each term; and bills for board, fuel, and washing at the end of every term.
The regular examinations for admission are held at the Botanic Museum
at 9 o’clock A. M., on Tuesday, July 16, and on Thurday, August 29; but
candidates may be examined and admitted at any other time in the year.
Further information may be obtained’ from President hk S. Clark,
Amherst, Mass.
EXPENSES.
SUs00R,,.4,, ; : : hers : : . $18 00 per term.
-Room-rent, . : : : s ‘ : : : 5 GO..."
Incidental expenses, A : : : : : ; 1a) hace
Board, . - ; ° 3 A ? : : ; 3 50 per week.
Washing, , : 50 per dozen.
Expenses of Clediiat Pihoktory to students of Practi-
cal Chemistry, . ‘ : : 5 00 per term.
_ Public and private damages, a vale of chemical
apparatus injured or destroyed, . ; : : . at cost.
Annual expenses, including books, ; : 2 . $250 00 to $3800 00
REMARKS.
The full course of study occupies four years, and those who complete it
receive the degree of Bachelor of Science.
The instruction in the languages is intended to qualify the graduates
to write and speak English with correctness and effect, and to translate
French and German with facility. The scientific course is extensive and
thorough, and as practical as possible. Every student has an opportunity of
becoming a good chemist, a skilful veterinarian, and a civil engineer. At
the same time every science is taught with constant reference to its applica-
tion to agriculture and the wants of the farmer.
The instruction in agriculture and horticulture includes every branch of
farming and gardening which is practiced in Massachusetts, and is both theo-
retical and practical.
Each topic is discussed thoroughly in the lecture-room, and again in the
plant-house or the field, where every student is obliged to labor. The
amount of required work, however, is limited to six hours per week, in order
that it may not interfere with study. Students are allowed to do additional
© 96 AGRICULTURAL COLLEGE.
work, provided they maintain the necessary rank as scholars. All labor
is paid at the rate of ten to twenty cents per hour, according to its value.
There is no provision for indigent students, beyond the opportunity to do
such work as may offer about the college and farm buildings, or in the field,
and it is hardly possible to earn more than from $50 to $100 per annum, be-
sides performing other duties. So far as is consistent with circumstances,
students will be permitted to select such varieties of labor as they may, for
special reasons, desire to engage in.
Those who pursue a select course attend recitations and lectures with the
regular classes; but persons properly qualified, and desiring special instruc-
tion in chemistry, civil engineering, veterinary science, agriculture or horti-
culture, may make private arrangements with the officers having charge of
these departments.
An expenditure of from $10 to $50 is necessary to provide furniture,
which may be purchased at reasonable rates, either new or second-hand.
On Sundays, students are expected to attend the chapel service and Bible-
class, which are conducted by the professor of moral science. While the
Bible is made the basis of all religious instruction, everything of a denomina-
tional character is as far as practicable avoided. .
Students may, upon the written request of their parents or guardians, be
excused from these exercises to attend services in one of the churches of the
town.
REGULATIONS.
1. Students are specially forbidden to combine together for the purpose of
absenting themselves from any required exercise, or violating any known
regulation of the College.
2. The roll shall be called five minutes after the ringing of the bell for each
exercise of the College by the officer in charge, unless a monitor be employed,
and students who do not answer to their names shall be marked absent; pro-
vided that any student coming in after his name has been called shall be
marked tardy. Two tardinesses shall be reckoned as one absence.
Students attending exercises in the Botanic Museum will be allowed ten
minutes between the ringing of the bell and roll-call. .
3. Absence from a single exercise may be allowed or excused by the officer
in charge of the same; but permission to be absent from several exercises
must be obtained from the general excusing officer, or from the president. In
such cases a certificate of excuse will be furnished by the excusing officer,
which shall state the precise time for which the permission of absence
is granted, and shall be a satisfactory reason for absence from all exercises
occurring within the time specified.
All excuses must be promptly rendered, and officers will not be expectedto _
receive them, unless offered within one week from the occurrence of the
absences, provided there has been an opportunity for presenting them.
in jeg
oe
a
“~ A
ments reaches five, the student so delinquent shall be seen by the president
in reference to his conduct. When the number of such absences becomes
‘a eight, the president shall inform the parent or guardian of the student of the
_ fact; and when ten such delinquencies are justly recorded against any stu-
~ dent, his connection with the College shall cease.
At the end of each term the faculty may, at their discretion, cancel a part
_ or all of the unexcused absences recorded against any student.
5. Students are forbidden to absent themselves without excuse from the
regular examinations; to give up any study without permission from the
president ; or to remove from one room to another without authority from the
officer in charge of the dormitory buildings.
at
‘=
fifty, he will not be allowed to remain longer a member of College, except by
special vote of the faculty. ,
, 7. Students are required to abstain from everything injurious to the
buildings and other property of the College, and in all respects to be gen-
tlemen.
The library of the College contains about one thousand volumes. Among
them are several valuable sets of cyclopedias, magazines and newspapers,
reports of Agricultural Societies and State Boards of Agriculture, and many
standard works on Agriculture and Horticulture. There are also many
excellent works of reference in Chemistry, Botany, Surveying and Drawing.
a Smad Git
nA bi a
. ©.
A
3
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je
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individuals.
The State Cabinet of Specimens, illustrating the Geology and Natural
is of much value for purposes of instruction.
_ The Knowlton Herbarium contains more than fifteen thousand species of
named botanical specimens, besides a large number of duplicates. The
Botanic Museum is supplied with many interesting and useful specimens of
woods, seeds, and fruit models. There is, also, a very extensive set of
_ diagrams, illustrating structural and systematic Botany.
About one thousand species and varieties of plants are cultivated in the
_ Durfee Plant-house, which affords much pleasure and information to the
_ students of both colleges.
_ The very extensive, and in many respects unsurpassed, collections in Geol-
_ ogy, Mineralogy, Natural History and Ethnology, belonging to Amherst
College, are accessible to members of the Agricultural College.
_ The Chemical, Engineering and Military departments of the Weaiealbal
¥ College are well furnished.
“a _ ‘The Armory contains two brass pieces of artillery, fifty sabres, and one
“a h un hte and fifty breech-loading rifles.
13
¢,
MOS Soe ae
ee
conte a ‘Z
ays wae 7S PAN
iy Pa Wienever the aggregate number of ercniaa absences in all depart-
6. The record of deportment, scholarship and attendance will be carefully —
kept, and whenever the average rank of a student for any term falls below —
BOOKS, APPARATUS, AND SPECIMENS IN NATURAL HISTORY.
The larger part of the books have been presented to the Institution by private
History of Massachusetts, has been removed from Boston to the College, and ay
» : ’ - Se
98 AGRICULTURAL oLLnem “ . 3 "
FINANCIAL STATEMENT,
JANUARY Ist, 1872.
REAL Estate.
College Farm:and Quarry, ; é : ; é 5 - $37,500 00
South College, f . : ; : ‘ : - 386,000 00
North College, - ; . ‘ 5 p : A . 986,000 00
College Hall, . é : j . . 5 ; ; - 80,000 00
Sbuth Boarding-House, . 2 ¢-.) 0 a 8,000 00
North Boarding-House, . ; auenhars 5 5 ot ae 8,000 00
Durfee Plant-House, ; ; : A é : : - 12,000 00
Botanic Museum, . , ; : : ; : » caiune 5,000 00
South Barn, «ok ke et ee
Farm House, . : ; : 4,000 00
Four Dwellings and ayaa) purokiaséd with en estate, . - 10,000 00
Total Real Estate, . : ; ‘ i ‘ - $201,000 00
FARM STATEMENT.
Value of Live Stock, : ; : ; é 4 - $9,255 00
of Vehicles and benienene: ; ; A ‘ ; 2,771 00
of Produce on hand, . : ° ‘ : : ; 3,613 00
ee ee
$15,639 00
Total credits of Farm, including property inventoried, Jan. 1,
1871, credit for labor performed in grading, &c., and oe ae
from sales of live stock and produce, . . . - $11,116 46
Total debits of Farm, including property inventoried, Jan. 1,
1871, and all expenditures for live stock, labor, implements, . a
repairs, seeds, fertilizers, &c., ce ee) oS SS
SENATE—No. 100. 99
FUND FOR MAINTENANCE OF COLLEGE,
In CHARGE OF THE STATE TREASURER.
\
The total amount received from the sale of 360,000 acres of
land given to Massachusetts, for the endowment of one or
more colleges for the promotion of education in agriculture
and the mechanic arts,is_ . : Fi ‘ . $236,307 40
Of this amount, in accordance with the ‘Act of Congress, was
expended fora farm, . ; : o\ eae : : « 29,718 Ae
The sum of $208,464.65 which was received for ;%, of the land scrip was
constituted, in 1863, a perpetual fund for the promotion of education in agri-
culture and the mechanic arts. In 1871, this fund was increased by the legis-
lature to $350,000.
The investments of this fund, made by the State Treasurer, are as follows:
United States bonds, 5-20’s, interest 6 per cent. gold, . - $50,500 00
i : ceew-408, “§ § | pre - 80,000 00
_ Massachusetts bonds, 5percent.gold, . . «. . « 24,000 00
& “> 6 per cent, currency, —. ‘ ; ; 3,000 00
City of Salem bonds, 6 ‘* a oo ies : - 55,000 00
City of Lynn bonds, 6 “ és eo cao, 1 OE
Town of Milford bonds, 6 ch : 2 ? - 14,200 00
Town of Plymouth note,6 “ a Bai phen Mie 6,724 65
Brighton note, 6} percent, .- . + «+ + 410,000 00
West Roxbury note, 7 per cent., bi ts : - — 80,000 00
County of Hampden note, ok per cent., «ey e's (a Se OOO
Cashin Treasury, . . ML Pea eh Ae 1,575 35
Total Fund, . ; 3 - . ° ° ‘ - $350,000 00
Annual Income of Fund at 6 per cent., . A 3 ? - $21,000 00
Two-thirds of this is by law paid to the treasurer of the College, and one-
_ third to the treasurer of the Institute of Technology.
100 AGRICULTURAL COLLEGE. [Feb.
Income of College from Fund, . : A ; : 4 - $14,000 00
By the conditions of the gift, none of the income of the fund
derived from the sale of land scrip can be used for the erec-
tion or repair of buildings. .
The Hills Fund of $10,000 for the maintenance of the Botanic
Garden is in charge of the College treasurer, and at present
yields an income of Sabihink 2 Be ae «ee 500 00
Total Income from Funds, . ‘ ! ¢ : - $14,500 00
To this sum should be added the receipts of tuition and room-rent, amount-
ing to $72 per annum for each scholar, and the receipts from the sale of the
products of the farm and garden.
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102 AGRICULTURAL COLLEGE.
Cs i ed
The following persons have manifested their interest in the College, during
the year, by donations, namely : —
William Knowlton, Esq., of Upton, the Brittany bull, Upton, and the
heifer, Pauline, from the importation of Hon. C. L. Flint; also, $50, for the
purchase of books for the library of the Edward Everett Literary Society.
Henry M. Clark, Esq., of Belmont, the Swiss bull, Belmont, from stock
imported by him.
Winthrop W. Chenery, Esq., of Belmont, the Dutch or Holstein bull, 4th
Highland Chief, from stock imported by him from Holland.
Hon. Albert Fearing, of Boston, $100, for the purchase of books for the
Edward Everett tenon Society.
Rev. Charles C. Sewall, of Medfield, eight volumes of Massaclinsets
- Agricultural Repository.
Col. Eliphalet Stone, of Dedham, $20 for books, and two photographs of
glaciers in Greenland.
Hon. Marshail P. Wilder, of Boston, two hundred President Wilder straw-
berry plants.
* Hon. Richard Goodman, of Lenox, $50, for a student.
Hon. C. L. Flint, of Boston, one hundred copies of Report of Maskdeliegans
Board of “Agriculture.
Hon. William B. Washburn, of Greenfield, six volumes Report on the
Paris Exposition, and other public documents ; also, twenty-five copies United
‘States Report on Agriculture, for students.
Hon. Henry Lane, of Cornwall, Vt., seed of the American Improved sugar
beet, which he advises to raise for fodder.
Professor Asa Gray, of Cambridge, valuable plants.
Rey. G. P. Claflin, of Sierra Leone, seeds.
Leverett Saltonstall, Esq., of Newton, three volumes Agassiz’s Contributions
to Natural History. |
Messrs. G. and C. Merriam, of Springfield, Webster’s Unabridged Dic-
tionary, superbly bound.
R. Cummings, Esq., of Newport, Vt., one copy of “Vermont Farmer for
1872.
Alonzo Bradley, Esq., of Lee, a hive of bees.
Augustus Whitman, Esq., of Fitchburg, the Shorthorn bull, Adonis.
William Birnie, Esq., of Springfield, the Ayrshire bull, Aberdeen.
O. B. Hadwen, Esq., of Worcester, the Jersey bull, Grand Duke.
Z a m Horace Capron, of Washington, D. C., ten copies each of United
; States Bi-monthly and Annual Agricultural oper
William Saunders, Esq., of Washington, D. C., sixty-seven species of rare
_ plants and box of fruit.
Messrs. Ellwanger and Barry, of Rochester, N. Y., sixty varieties of apples
and pears, to illustrate lectures on Fruit Culture.
Pleasant Valley Wine Co., of Hammondsport, N. Y., one case of wine and
twelve boxes of grapes.
Samuel J. Parker, M. D., of Ithaca, N. Y., one box of apples, pears, erapes,
and nuts, to illustrate his feet es on Fruit Salus: also, several samples of
cans for preserving fruit.
. The following newspapers were sent gratis, during 1871, by the publishers,
a viz.: American Agriculturist, Amherst Record, Boston Cultivator, California
Farmer, Hearth and Home, Massachusetts Ploughman, New England Farmer,
New England Homestead, Prairie Farmer, Rural New Yorker, and the
Vermont Farmer ; also, Publications of Peabody Academy of Sciences, Essex
Institute, Museum of Comparative Zodlogy, Smithsonian Institution, Bow-
doin Scientific Review, and Torrey Botanical Club.
“A
Agricultural Societies have paid the tuition and expenses of students of
their own selection as follows : —
Berkshire, : . ; 3 ‘ F : ; : ; . $54 00
Essex, . ; : ; ; ; : ‘ : ’ : . 100 00
Franklin, : ; : ; : : g f : f oO Oe
Hampshire, . 4 ‘ ; ; . ge ee
Fe Hampshire, F Sakti a; Hampen, : : : ; . 54 00
Hingham, . ; : - : ; . 150 00
Housatonic, . : : : ; . 54 00
Mass. Society for Biaation of Agriculiae : : . 216 00
Middlesex South, . : 7 : : i : . 04 00
Norfolk, . : : ; : : . ; ‘ . 54 00
Plymouth, ‘ ; , ; : : : ; ; : . 108 00
Worcester, . ; ; } : ; > : : ¥ . 54 00
c North, . : : : ‘ : ; . \ 54 00
“sy South-East, . ; 3 ; fo ee ‘ : . aie
e West, . : 4 : : : : : , . 54 00
A. L. Bassett, B. S., of Amherst, a collection of one hundred and thirty-
three species of native woods, viz. : —
Abies alba. Acer rubrum.
“« pbalsamifera. “ saccharinum.
“ Canadensis. “¢ spicatum.
a) - nigra. fEsculus glabra.
Acer dasycarpum. “ — Hippocastanum.
““ Pennsylvanicum. Alnus ineana.
iy.
of ee ee ee]
Pane on
SENATE—No. 100. 103
104 AGRICULTURAL COLLEGE.
Alnus serrulata.
Amelanchier Canadensis.
“3 Canadensis, var. Botry-
apium.
Ampelopsis quinquefolia.
Andromeda ligustrina.
Azalea nudiflora.
“¢ viscosa.
Benzoin odoriferum.
Berberis vulgaris.
Betula alba.
“ excelsa.
lenta.
.“ papyrifera.
Carpinus Americana.
Carya alba.
“< amara.
Cassandra calyculata.
Castanea vesca.
Ceanothus Americanus.
Celastrus scandens.
Cephalanthus occidentalis.
Clethra alnifolia.
Comptonia asplenifolia.
Cornus alternifolia.
“florida.
«sericea.
“6 stolonifera.
Corylus Americana.
‘rostrata.
Cratzgus coccinea.
i tomentosa.
Cydonia vulgaris.
Direa palustris.
Fagus ferruginea.
Fraxinus acuminata.
‘¢ pubescens.
“¢ sambucifolia.
Gaylussacia frondosa.
$ resinosa.
Hamamelis Virginica.
Ilex glabra.
“ levigata.
“* opaca.
“ verticillata.
Juglans cinerea.
Juniperus communis.
sg Virginiana.
Kalmia augustifolia.
“¢ glauca.
“latifolia.
Larix Americana.
Ledum latifolium.
Liriodendron Tulipifera.
Lonicera ciliata.
[ cerulea.
sf parviflora.
Magnolia acuminata.
Morus alba.
Myrica cerifera.
1 Gale:
Nemopanthus Canadensis.
Nyssa multiflora.
Ostrya Virginica.
Pinus rigida.
‘6 ~ Strobus.
Platanus occidentalis.
Populus alba.
“© _balsamifera.
‘¢ s candicans.
e” dilitata,
“ — grandidentata.
“ ~s monilifera.
‘6 - tremuloides.
Prunus Americana.
‘maritima.
“¢ Pennsylvanica.
“ -serotina.
“ Virginiana.
Pyrus Americana.
“ arbutifolia.
“Malus.
Quercus alba. —
- bicolor.
2 ilicifolia.
- obtusifolia.
es Prinus.
‘¢ - Prinus, var. monticola.
“¢ ~—s rubra, var. tinctoria.
Rhamnus alnifolius.
Ke catharticus.
Rhododendron Lapponicum.
Rhodora Canadensis.
Rhus copallina.
“ glabra.
‘¢ 'Toxicodendron.
--1872.] SENATE—No. 100. - 105
Rhus typhina.
_« venenata.
Robinia Pseudacacia.
Sambucus Canadensis.
“ pubens.
Sassafras officinale.
Spireea salicifolia.
“ tomentosa.
Staphylea trifolia.
Taxus baccata, var. Canadensis.
Tilia Americana.
Ulmus Americana.
“ fulva.
14
Vaccinium corymbosum.
g Pennsylvanicum.
ef stamineum.
" uliginosum.
a vacillans.
me Vitis-ideea.
Viburnum acerifolium.
- dentatum.
se lantanoides.
¢ Lentago.
oe nudum.
ee Opulus.
Xanthoxylum Americanum.
SUMMARY OF METEOROLOGICAL OBSERVATIONS =
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BOSTON :
q WRIGHT & POTTER, STATE PRINTERS,
No. 19 PROVINCE STREET
| | 1873.
ee
i ah has aoe
ne Pag! ‘
4
}
;
7
LN Die
Finances, :
Society Befslarships, .
Examination for Admission,
Education Offered, :
Accommodations for Students, .
College Faculty,
Anniversary Week,
Address of Governor KEanburn,
Oration of President Gilman, .
The Farm and Garden,
Agricultural Experiments,
The Botanic Garden, . :
Changes in Board of Trustees, .
Conclusion of Report of Corporation,
Report on Veterinary Department,
Report on Military Department,
- Report on Department of Mental, Moral AF Social perce: ;
Report on Department of Agriculture,
Report on Department of Languages,
Report on Department of Physics and Civil Engineering,
- Report on Department of Chemistry,
Report on Commercial Fertilizers, by Prof. Pesan inh, )
Report of Farm Superintendent Dillon,
Sugar-beet Machinery, :
Catalogue of Stock,
Officers and Students of 1872,
Schedule of College Exercises, .
Calendar for 1873,
Admission, .
Expenses,
Remarks on Course of east Baton,
Regulations,,.
Library, Apparatus and ineeuias;
Farnsworth Rhetorical Medals, .
Financial Statement and Treasurer’s Report,
Meteorological Observations for 1872,
1d
25
99
114
124
125
125 —
126
126
127
128
128
129
133
ona
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‘WES,
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Commonwealth of Massachusetts.
EXECUTIVE DEPARTMENT, Boston, January 31, 1873.
To the Honorable Senate and House of Representatives.
I have the honor to transmit herewith, for the information
of the General Court, and such disposition as may appear
expedient, the Tenth Annual Report of the Trustees of the
Massachusetts Agricultural College, with accompanying doc-
uments. |
W. B. WASHBURN.
TAs ae
oy CSE
ry
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Massachstt Benicar Bolles
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isd respectfully, your obedient servant,
poe a a a Ww. §. CLARK, President.
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8 . AGRICULTURAL COLLEGE.
ANNUAL REPORT.
To His Hxcellency the Governer and the Honorable Council. ‘
The Trustees of the Massachusetts Agricultural College
respectfully offer the following Report concerning their opera-
tions during the year 1872, and the present condition and
prospects of the institution under their charge :-—
FINANCES.
As no grant was received from the last legislature, no addi-
tional buildings have been erected and but few improvements ~
attempted since the last annual report. Nevertheless, with
the money in the treasury at the beginning of the year, the
income from the endowment fund and the receipts from term-
bills and sales of farm and garden produce, all debts have
been cancelled and the current expenses paid, while a small
balance remains on hand, as appears in the. report of the
Treasurer, and the financial statement herewith transmitted.
With the exception of a few special gifts from the Board of
Trustees, no funds have been donated by individuals for per-
manent prizes or scholarships, for the aid of indigent students, —
for the purchase of books or apparatus, for the improvement
of the farm, for agricultural experiments, for the planting and
keeping of the botanic garden, for the increase of the plant-
houses, for the endowment of professorships, or the erection
of buildings, although these important and most deserving
objects have been repeatedly and urgently presented to the -
notice of the wealthy friends of the College. —
Society SCHOLARSHIPS.
Some of the agricultural societies have continued the annual j |
scholarships heretofore maintained by them, but many have ~
1873.] * SENATE—No. 75. 9
failed to make the usual appropriations, notwithstanding
earnest applications in several cases from worthy young men
needing such assistance. The failure to keep up this most
important connection with the College seems to have been the
result either of indifference to the subject of agricultural edu-
cation, or of a feeling that as there were students enough in
attendance no further effort was necessary. The Massachu-
setts Society for Promoting Agriculture has, however, with
wise liberality, maintained four scholarships, the recipients
of which are required to be good students, and to have the,
intention of becoming farmers or gardeners after graduation.
It is exceedingly desirable that each agricultural society in the
Commonwealth should keep itself constantly interested in the
objects of the College, and select from its own limits, by a
thorough competitive examination, one or more students, who
should receive its bounty and be its representatives at the
State institution for the training of farmers, and who, having
finished their course with honor, should return home to be
most useful helpers in the great cause of agricultural improve-
ment.
EXAMINATION FOR ADMISSION.
The real value of the work done by the College must
depend largely upon the natural ability and thorough prepa-
ration of the young men who present themselves for education,
and while the number who can be accommodated in its rooms
is so limited as at present, a judicious selection of the most
promising candidates is particularly necessary. There is a
very natural desire on the part of the excellent officers in
charge of the several departments of instruction to raise the
_ standard of attainments for admission to the highest practica-
ble point. It has, however, been thought by the Trustees that
the College course should begin at a point attainable by the
sons of farmers in the common schools of the smaller towns.
Hence the only examinations required are in arithmetic, geog-
raphy, English grammar and the history of the United States.
~The deficiencies exhibited in these simplest elements of
education are often most astonishing. It not unfrequently
happens that students from high schools and private schools
of some reputation are lamentably ignorant even of spelling,
as well as the first principles of mathematics and language.
10 AGRICULTURAL COLLEGE. [Jan.
Though every county of Massachusetts, and thirteen other
States and nationalities, are represented in the College, it is
not unjust to affirm that not ten per cent. of all applicants for
admission are as well qualified as they ought to be, consider-
ing their age and the length of time they have spent in school.
There certainly seems to be some radical defect in a system of
education which lays poor foundations. Whether the fault
lies in the method of teaching, or in the number of subjects
taught in our modern schools, is, perhaps, not easily deter-
mined. If the College can aid in securing greater thorough-
ness in our educational system by insisting upon an accurate
and available knowledge of the elementary branches as a con-
dition of admission to its privileges, it will accomplish an
incidental good of no small moment.
THE EpucATION OFFERED.
The course of instruction occupies four years, and is
arranged so as to combine the largest practicable amount of
literary and scientific culture and training, with a knowledge
of the theory and art of agriculture and horticulture. Civil
engineering, veterinary medicine, chemistry and military tac-
tics are appropriately prominent branches in the regular
‘ curriculum, and it.is hoped provision may soon be made for a
post-graduate course of one or two years for such as desire to
prepare themselves for the practice of one of these professions.
It is intended that every graduate of the College shall be
rendered familiar with the principles and methods of scientific
and profitable agriculture, with special reference to those
branches of farming best adapted to Massachusetts. It is,
however, obviously impossible to impart to students totally
unacquainted with farming a complete knowledge of all the
details of this complicated business. The object of the system
adopted is rather to perfect the education of young farmers —
by mental culture, by scientific training, and by the study of
the best models of domestic animals, of farm-implements, and
of agricultural operations in every department of the art. —
With a well-trained mind, a sound body and a good character,
with a knowledge of books and the proper methods of investi-
gation, and with the general intelligence. acquired by four
years’ association with his fellow-students from various, sec-
:
if ee
1873.] SENATE—No. 75. 11
tions of the country, as well as with thoughtful, earnest and
skilful teachers, the graduate of the College ought to be pre-
pared to begin a useful and successful career in agriculture.
The nieasure of his success must, however, be largely deter-
mined by his natural ability, the means at his disposal and the
circumstances which surround him.
* ACCOMMODATIONS FOR STUDENTS.
The number of students since the opening of the College
has been constantly increasing, and has always been larger
than the dormitory and lecturesrannne could properly accom-
modate. In 1867, there were 56; in 1868, 85; in 1869, 119;
meee. 127; in 1871, 166; and m 1872, 171. The most
imperative want of the institution at the present time is a
public building, to contain a chapel, library, museum and
lecture-rooms. ‘This edifice should be constructed of stone,
from the excellent quarry of gneiss belonging to the corpora-
tion, and should be furnished with a suitable tower for a bell
and clock. Whenever this shall be completed, the lower
story of south college may be converted into dormitory apart-
ments for sixteen additional students. There is reason, also,
to think that a new dormitory building would be promptly
occupied as soon as finished.
CoLLEGE Facunty. |
The organization of the faculty of instruction is believed to
be admirably suited to the accomplishment, in the most eco-
nomical and efficient manner, of the objects of the College.
Brief reports upon the several departments by the officers in
charge, are presented herewith, which, considered in connec-
tion with the schedule of studies appended to the catalogue,
will afford an approximate idea of the education attempted.
The president, with eight resident professors and a few non-
resident lecturers, can thoroughly teach all the subjects which
may be profitably introduced into such a definite course of
study and training as is best adapted to the average attain-
ments and capacity and prospective wants of our agricultural
students. The number of hours required for practical exer-
cises in the various departments renders optional studies im-
Ma wha
, ok
12 - AGRICULTURAL COLLEGE. [Jan.
practicable, even if they were imagined to be in any manner
advantageous to those who are candidates for a degree.
ANNIVERSARY WEEK.
The exercises of graduation week were attended by a large
number of visitors, among whom were many members of the
State government, and the Board of Agriculture. The gradu-
ating class, numbering twenty-four, were addressed by His
Excellency Governor “Washburn, who spoke eloquently on
the importance of education, saying that the State could better
afford to maintain common schools than reform schools, and
colleges than penitentiaries; that there was special need of
institutions for the advancement of the industrial arts; and
that it was the duty of the people to cherish the Agricultural .
College. In conclusion, he exhorted the young men to show,
by their deeds in after-life, the high practical value of the
training they had enjoyed, and reminded them that the suc-
cess and reputation of the College must be inseparably associ-
ated with the conduct and career of its graduates.
The.address before the literary societies was given by Prof.
D. C. Gilman, then of Yale College, but now president of the
University of California. His subject was, “The Relations of
Schools of Science to the Culture of New England.” He
began by congratulating the people of Amherst on their felici-
tous solution of the problem of literary and scientific culture.
Two friendly institutions, one of letters and one of science, —
here stand side by side, and each helps the other by concen-
trating in this quiet spot so many facilities for instruction.
This prosperous College of Agriculture, with its ample wood-
lands, meadows and gardens, its greenhouses, herbarium and
collections, its convenient halls, its military skill, its naval
trophies, its corps of expert instructors, its well-filled ranks
of students, its treasury steadily replenished by public and
private bounty, all this the fruit of a single decade, bears
witness to rapid progress in scientific and industrial education ;
while the rapid growth of Amherst College at the same time,
shows that scientific schools have not been encouraged at the
expense of literary foundations.
After enumerating some of the characteristics of New Eng-
land soil, climate and scenery, and referring to the rapid
1873.] SENATE—No. 75. 13
increase of Massachusetts, Connecticut and Rhode Island, in
population, wealth, manufactures, railroads and educational
institutions, the orator remarked that certain tendencies to a
bad civilization were observed with apprehension by many.
Prominent among these were the growth of large towns and
manufacturing villages, with a simwilishe us aanline of rural
communities ; the rapidly increasing preponderance of cor-
porations ; the decided infusion of foreign elements, destroy-
ing the homogeneous character of our population; and the
serious controversies between capitalists and workmen, lead-
ing to prolonged and disastrous strikes.
Among the means at our disposal for successful resistance
to these dangers, industrial education was most important,
and within the ten years since Abraham Lincoln signed the
bill granting land to’ agricultural colleges, great Monti had
been reached in New England. Harvard a Yale have de-
partments of science, while Amherst, Brown, Dartmouth and
Wesleyan University at Middletown are giving enlarged atten-
tion to it. Boston has the Institute of Beenie gy, Worces-
ter the Free Industrial Institute, while here we have this
distinctively Agricultural College, of “Massachusetts in name,
of New England in reality. Nestled in this richest part of
our Connecticut Valley, open to students from the river’s
source, central in position, in climate and influence, it is
destined to be to New England our central school of agricult-
ure, and a leader among the national institutions.
In naming some of the beneficial influences to be derived
from these sources, he said: “The farmer especially needs to
learn all that he can about the laws of the weather, the theory
of vegetable growth, the influence of soil and air, the principles
of stock-breeding, &c., in order to compete with the farmers
in more favorable regions. On the other hand, our thrifty
towns and villages, ae their busy workmen and prosperous
capitalists, lacie a ready market. The better the produce,.
the quicker it will sell; the more skill in gardening, the more
savings inthe bank. Every one of these large towns will need,
also, a public officer, to be known as the city’s civil engineer,
to survey lands, advise as to drainage and sewerage, the in-
troduction of water, and the laying out of parks and pleasure-
grounds. Dynamic engineers will also be wanted, to deal
14 AGRICULTURAL COLLEGE. Jad.
with force and motion, with the steam-engine, the water-wheel,
&c. Chemists and metallurgists will have callings of like
importance, and skilled labor of all kinds will be needed.,
Every large town will require a medical and sanitary adviser,
and teachers for the lower schools will be called for at all such
colleges as this is. There will be no lack of work for the
disciples of the new education, whose advantages are, that it
adds to human knowledge, insures the ptoduedied power of
the community, and prevents waste, improves health and
lengthens life, and brings leisure for social, intellectual and
moral culture. Its dangers are imaginary and real. Its.
imaginary dangers are, that in the increase of scientific cult-
ure, literature will be slighted, materialism will dominate,
and religion be undermined. Its real dangers are, that too
short a preparation will be made, and the culture obtained
will be too narrow ; that too many beginnings will be made,
and too little brought to perfection. One thing is certain,
that New England must depend henceforward ‘for her wealth
and influence on her proficiency in education, her skilled
labor, and the alacrity with which every newly recognized
principle of science is communicated to her scholars and arti-
sans. If she will do in the coming years what she has done
in the past, she will easily maintain those moral, political and
religious sentiments which are her chief glory and renown.”
THe Farm AND GARDEN.
The general management of the farm and vegetable garden,
under the present system, devolves upon a committee, con-
sisting of the president, the professor of agriculture and of
chemistry, and the farm superintendent.
During the past year, Professor Stockbridge has had charge
of the garden, which has been kept in good order, and pro-
‘duced an abundance of vegetables in great variety. The
-experimental portion has been devoted to the cultivation
of Japanese plants, the seeds of more than one hundred
varieties of which were furnished by former students of the
College who have returned to their native land. Many of
these varieties are very singular in appearance, and a few
promise to be of some alae but the best modes of on
and utilizing them have still to be learned. 3
1873. ] . SENATE—No. 75. | 15
The immediate direction of the active operations on the
farm, the care of teams and stock, the buying and selling, and
, the general oversight of employés, whether hired laborers or
students, excepting the class-work, have been intrusted to
Mr. John C. Dillon. His annual report, herewith presented,
contains an interesting statement of his intelligent and faithful
endeavors, and his accomplished results, which, under all the
circumstances, must be regarded as quite satisfactory.
AGRICULTURAL EXPERIMENTS.
It is deeply to be regretted that no fund has yet been pro-
vided, either by the State or by individuals, to defray the
necessary expense of carrying on through a term of years a
well-ordered and systematic course of experiments for the
improvement of agricultural science and practice. Prof.
S. W. Johnson informs us that in Continental Europe there
are now in active operation no less than fifty-six government
establishments maintained for this purpose, and employing
more than one hundred educated men in making scientific
investigations for the advancement of agriculture. Some of
the stations in Prussia are aided to the amount of $2,000 per
annum, while the one at Rome receives annually $3,000, and
the one at Munich, $4,500. It is a remarkable fact that since
the first experiment station was founded in 1852, their num-
ber has steadily increased, and their necessity been universally
admitted. As an example of their work it may be stated that
the station at Rome reported upon the chemical composition
and value of 287 commercial fertilizers in the year 1870. It
has also been announced. by a Prussian minister of agriculture
that the results of experiments upon the feeding of animals,
obtained at a single station, have been of more direct advan-
tage to that country than the entire cost of all the stations ~
up to that time.
The trustees of the Bédnetivele Aaa iatdintl College have
undertaken to carry on three experiment stations in hic
parts of that State. The tract of land set apart for experi-
mental purposes near the College contains 35 acres, and
_ is divided into 264 plots, each consisting of one-eighth of an
acre. Upon these plots it is proposed to experiment in the
most exact and thorough manner, through a series of years,
16 AGRICULTURAL COLLEGE. [Jan.
upon questions relating to ‘the rotation of crops, modes of
cultivation, fertilizers, and different varieties of seeds, grains
and vegetables. ‘fin
The land, the scientific investigators and the apparatus are
all ready at Amherst, but the work cannot go forward until at
least $1,000 per annum has been pledged .to defray unayoida-
ble expenses. Might nota portion of the money now annually
devoted to the support of cattle-shows be pr ofitably expended
for this object?
Notwithstanding the want of reasonable encouragement,
Prof. Goessmann, with his usual energy, has labored to achieve
something in this direction the past year. His investigations —
upon the sugar-beet as a profitable crop in Massachusetts,
which were published in the College reports for 1871 and
1872, have attracted much attention, and been widely dis-
tributed both in this country and in Canada. The New York
State Agricultural Society has taken much interest in the sub- .
ject, and has caused sugar-beets to be raised in many portions
of the State the past season, which have been sent to Amherst
for analysis. Another result of the discussion has been the
translation into English of the agricultural portion of the
standard German treatise upon beet-sugar manufacture, by
Walkhoff, for the benefit of the farmers of the Empire State.
Besides several prosperous establishments in California, an
extensive beet-sugar factory has been put into successful pet
ration this winter at Freeport, Illinois.
The most important experiment in this connection i in prog-
ress at Amherst the past season has been the growing of seed
from carefully selected beets of the best sorts, which will be
tested next year. The most approved labor-saving machinery
for sowing, cultivating and harvesting the beet-crop was
imported from Germany last year, at an expense of nearly
eight hundred dollars, for the purpose of demonstrating the
lowest cost of raising beets in Massachusetts. Through
unforeseen delays it did not arrive in season for proper trial,
but was used enough to show its exceeding value. A descrip-
tion of the different machines will be found in the report of
_ the farm superintendent, and a more satisfactory experiment
is hoped for next year.
The last legislature, with judicious liberality, enacted a law
1873.) . SENATE—No. 75. 17
exempting all property employed in the manufacture of beet-
»sugar from taxation till the year 1882.
The able paper of Professor Goessmann on commercial
fertilizers, accompanying this Report, is the result of much
study, and full of valuable facts and suggestions. It will be
strange if the farmers of the Commonwealth, who are so con-
stantly swindled, either by purchasing manures at exorbitant
rates or by being prevented from buying what they need
through fear of being cheated, do not provide some means to
encourage further investigations, which the professor would
gladly carry on for their benefit, if the necessary expenses
were paid. |
It is an interesting fact that, since the last report, two
patents for improvements in agricultural machinery have
been granted to Mr. Clarence E. Brown, who was for four
years a student at the College. This is a hopeful indica-
tion of results to be obtained from the education of young
men in connection with practical affairs, and there can’ be no
doubt that the liberal endowment of an experiment station
_ at the College would be of immense advantage in an educa-
tional point of view. Nothing so stimulates a desire for sci- -
entific knowledge among students as familiarity with its
applications in the industrial arts, and a personal acquaint-
ance with the processes of original investigation. By the
selection and employment as assistants of the most competent
young men in the experiments undertaken, a large number of
trained observers would be developed, whose capacity for use-
fulness as promoters of agriculture can hardly be overesti-
mated.
In order to increase the desire and ability for close and
accurate observation, a course of instruction has been initiated
the past year in the use of the compound microscope, under
the skilful direction of Prof. H. J. Clark. With the income
of the Hills Fund for the advancement of botanical knowledge,
six valuable instruments, having a magnifying power of four
hundred diameters, have been purchased. This number will
be increased, if necessary, although every student who can
afford it will be advised to procure one for his own permanent
possession and assistance in after-life.
3
18 AGRICULTURAL COLLEGE. [Jan.
Tur Boranic GARDEN.
At the recent meeting of the Board of Agriculture in Barre,
the College was represented by the President, Professors Pea-
body and Stockbridge, Farm Superintendent Dillon, Gardener
Ware, and a considerable number of students. The relations
of botanical science to agriculture were fully discussed in one
of the evening lectures, and an effort made to awaken an
interest in this department of the College. As the lecture
will be printed in the Annual Report of the Secretary of the
Board, the subject, notwithstanding its exceeding importance,
will be no further considered in “ths place, than simply to
state the amount of money required before the planting of the
garden and arboretum can begin, and suitable instruction be
given in horticulture.
To complete the Durfee plant-house according to the origi-
nal design, and to erect necessary structures fois the propaga-
tion of plants, the forcing of vegetables, flowers and fruits,
$25,000 are needed. The general fund for the perpetual main- -
tenance of the botanic garden, amounting to at least $50,000,
- ought to be secured and devoted to this specific object before
any attempt is made to lay out and plant the ground which
has been selected for this purpose. The men are ready to
begin the work, the plans are perfected, and the place is pre-
pared,—only the money is wanting. While such a garden as
is proposed is attached to almost every university and agri-
cultural school in Europe, there is not one in America. With
all our boasted excellence in educational affairs, we are lam-
entably behind in this respect. Will not some one of the
numerous wealthy patrons of literature and science who adorn
our age supply this deficiency, and thus secure for himself the
gratitude of the people and the honor of an enduring memorial,
combining the highest beauty with eminent utility?
Boarp OF TRUSTEES.
During the year, several important changes have occurred
in the Bousd of Trustees.
Paoli Lathrop, Esq., of South FaAdiegiy died: of paralysis,
February 3, 1872, after several years of wearisome prostra-
tion and confinement from the active labors of life. He was
1873.] SENATE—No. 75. , 19
born in Wilbraham, Mass., May 14, 1797, and was therefore
nearly seventy-five years of age at the time of his decease. His
first occupation,,after finishing his common-school education,
was teaching, in which he continued with marked success for ten
years. Afterward, he was employed as clerk and book-keeper
in a mercantile house, for a limited period. In 1833, he
entered upon his business as a farmer in South Hadley, and
won for himself an excellent reputation as a man of enterprise,
integrity and sound judgment. He early became interested
in the breeding of Shorthorn cattle, and, by the introduction
of superior stock, greatly benefited the agricultural interests
of the State, and especially of Hampshire County. Mr. La-
throp was constantly honored by his fellow-citizens with public
offices of various kinds. He was prominent in the manage-
ment of town affairs, was three times sent to the legislature,
was president of the agricultural society at Northampton for
_ Many years, and its representative on the Board of Agricult-
ure. When the Agricultural College was chartered, in 1863,
Mr. Lathrop was naturally selected as the member of the
corporation from Hampshire County, and discharged the duties
_ of his trust with remarkable fidelity and efficiency. Even when .
incapacitated from attending the meetings of the Trustees,
he lost none of his interest in the affairs of the institution, and
preferred to retain his connection with it to the last. In his
decline, he enjoyed the consolations of religion, having united
with the Congregational church a few years before his death.
The following resolutions, from the pen of Hon. Marshall
P. Wilder, were adopted by the Trustees :— :
*¢ Resolved, That in the death of Paoli Lathrop, Esq., this Board
recognize the loss of one of its earliest and most devoted members ;
a gentleman eminent for his high integrity and his unblemished char-
acter, distinguished alike as a practical farmer and by his untiring
zeal for the advancement of the cause of agriculture, and for the
establishment of the Massachusetts Agricultural College.
** Resolved, ‘That as an expression of our symp thy with his
afflicted family, a copy of these resolutions be transmitted to them.”
Another vacancy was caused by the resignation of Hon. D.
Waldo Lincoln, who was elected as the member from Wor-
cester County, when the College was chartered. Mr. Lincoln
.. UE yp ee
wy
20 AGRICULTURAL COLLEGE. [Jan.
was an earnest laborer in the early efforts to locate and organ-
ize the institution in the best manner, and was induced to
vacate his office, after nine years of faithful,service, only on
account of the requirements of his business engagements.
In place of Mr. Lathrop, the Board has elected John Cum-
mings, Esq., of Woburn, a gentleman distinguished not only
for his business talent, but for his liberality and enthusiasm
in the promotion of industrial education. Though deeply
engaged in the manufacture and sale of leather, he is one of
the largest farmers in the State, owuing seven hundred acres
in one tract, and producing milk, vegetables and fruit in large
quantities for the Boston market. As president of the Mid-
dlesex Agricultural Society, he has begun and nearly com-
pleted a plan of improvements by which their grounds and
buildings are rendered remarkably convenient and attractive.
The s_ ccessor of Mr. Lincoln is William Knowlton, Esq.,
of Upton, a wealthy manufacturer of straw goods, but also
deeply interested in agriculture. He owns, in Upton and
vicinity, about two thousand acres of land, and not only
delights in thoroughbred cattle, but is especially enthusiastic
. in reclaiming and improving boggy meadows and other waste
places. He is president of the Worcester South-east Agri-
cultural Society, and a member of the State Board of Agri-
culture, and has shown in former years, by frequent gifts, his
faith and hope in the College.
CoNCLUSION.
It is a remarkable fact that, while the higher institutions of
learning in our country are under the direction of corporations,
consisting very largely of most judicious and successful busi-
ness-men, they are almost without exception in want of money,
not merely for improvements but for current expenses. The
‘new education, now so fashionable, with its numerous parallel
courses of optional studies, and its insatiable demand for sci-
entific books, apparatus, models, laboratories, museums and
teachers, necessitates such extraordinary expenditures that a
financial system which would formerly have been regarded as,
grossly extravagan‘, is now everywhere conside ed me ely an
evidence of thrift and enterprise. This laudable effort to
mul.i,ly and improve the means of instruction, and render
"
wre i
* ®
1873.] SENATE—No. 75. 2h
education as thorough and practical as possible, has fortunately
been appreciated by the public. Wealthy patrons of learning
have, within a brief period, bestowed many millions of dollars
upon colleges and technical schools, while state legislatures
and the national Congress have responded to the numerous
petitions for aid with astonishing liberality. The cash value
of intelligence in all the pursuits of men is beginning to be
understood, and the necessity for applying the highest science
to the industrial arts is everywhere felt. Hon. Justin S.
Morrill, while advocating in the Senate of the Unitcd States
a bill for the further endowment of national colleges, hag
recently said, “A practical education is more than ever
required for all classes, one almost as much as another, and
’ certainly required for the industrial classes of the American
people, in order to give them the sovereignty of their natural
faculties, to make them happy and independent personally, to
bring out their highest moral and productive value to the
country, to rescue them from littleness in their intercourse
with this world, and to render immortality even more desira-
ble in the world to come.”
Under such enlightened leadership, the Senate passed the
bill by a two-thirds majority, granting to each State 500,000
acres of land, to be sold for the benefit of the schools and
colleges endowed under the Agricultural College Act of 1862.
If this, or some similar measure be enacted, it will add ulti-
mately a sufficient sum to the annual income of the College,
to enable it to go forward upon the plan which has been so
successfully inaugurated.
The total expenses of the institution, on its present basis,
are about $30,000 per annum, exclusive of the farm, which,
with its complete equipment, should be no burden to the
generaltreasury. Of this sum, only $18,000 are to be devoted
to the maintenance of the officers of instruction; which will be
admitted by all who are familiar with other institutions to be
a very small allowance. It cannot well be diminished, and
should be increased whenever practicable.
The income from the endowment: fund is $15,000, or only
one-half what is indispensable for the support of the institution.
The receipts from tuition, with the present limited accommo-
dation for students, may be estimated at $8,000. While most
va
ait. ’ y, Lie
A ea
- ft
22 AGRICULTURAL COLLEGE. [Jan.
of the agricultural colleges of the country are able to give
free instruction in consequence of their more ample endow-
ment funds, it has hitherto been absolutely necessary for
the Massachusetts College to charge for tuition and room-rent.
With an earnest desire to favor the sons of farmers, and en-
courage them to obtain a professional education, the Trustees
have made the expenses of the students as low as possible,
and will continue to do so. If, however, the tuition should be
raised to $150 per annum, which is the ordinary charge in the
best scientific schools, with $75 additional for students of
practical chemistry, the result would be to exclude many
young men desirous of enjoying the privileges of the College,
who are entirely dependent upon their own efforts for means
of support. In most of the older colleges charitable founda-
tions exist, from the income of which all indigent scholars
receive whatever aid is essential to their continuance in a
course of education. Until similar provision is made at the
Agricultural College, it must be difficult to determine what
plan ought to be adopted. At the present rate of charges, an
industrious, economical and intelligent student can work his
way through the four years with $1,000 in money. It would
seem as if that was as much as a farmer of common pecuniary
ability could afford to pay for the education of one of his sons.
Until the income of the College is increased by a large grant
from Congress, or liberal donations from other sources, the
annual deficit of $7,000 must be appropriated by the legisla-
ture, or charged in tuition. As the indigent scholars in our
colleges usually improve in the best manner their opportuni-
ties and talents, and become most valuable citizens, the State
can well afford to deal generously with them. |
The College, in order to accomplish in a desirable manner
its mission as a training-school for young farmers and garden-
ers, and as an experiment station for the advancement of
agricultural science and practice, should have a cash income of
not less than $50,000, and additional buildings and apparatus
costing at least $200,000. This would furnish accommoda-
*tions for two hundred students, and enable the corporation to
give free tuition to all who might need it. Notwithstanding
the great difficulties arising feu the present lack of means, —
puaned is much cause for seston in the prosperity of the —
1873.] SENATE—No. 75. 23
College during the year past, and abundant reason to hope,
with the blessing of Providence, for its continued and enlarged
usefulness in the years to come.
Respectfully submitted,
By order of the Trustees,
W. S. CLARK, President.
AMHERST, January 1, 1873.
ae
4 ‘it re rae 8
ae
ane
Sepa
REPORT
ON THE
VETERINARY DEPARTMENT.
By Pror. HENRY JAMES CLARK.
Bt a geen
' aia)
¥ a! ae
+2 ’
A >.
26 AGRICULTURAL COLLEGE. (Jan.
Ty Hirao dey
President W. S. CLARK.
Sir :—The instruction in this department began on the first
term of the present academic year.
The freshman class have completed a course in elementary
human anatomy and physiology, the main. object of the in-
struction being to give the students a sufficiently comprehen-
sive knowledge of the laws of hygiene, as based upon a gen-
eral study of the anatomy of the human body and the mode
of performing its various functions, in order that they may
intelligently adapt themselves to the daily and hourly varying
circumstances of their existence ; in short, that they may know
how to take good care of themselves, and be able to foresee
and avoid the evils of ill-health on the one hand, and to make
the most of all that is good in this life or the other.
As a general fact, the class has taken hold of the subject.
with avidity, and kept up the interest to the end of the term,
giving much promise of excellence in the years to come.
With the juniors, a beginning has been made in comparative
anatomy and zodlogy ; while the senior class has been busied
more or less with the study of comparative physiology.
It will be impossible to make even a moderate advance in
veterinary pathology, without previously securing a thorough
knowledge of the principles of healthy physiology among our
domestic animals. Between two evils, it will be better in the
main to attempt, as far as possible, to insure a good ground-
work of comparative physiology, than for want of time to go
superficially over both fields, and end the course with very
little that will bear close scrutiny. Instruction in general
pathology would then secure more attention and interest, and
produce a better effect, than to dwell in detail upon a few
special cases without suitable preparation.
1873.] > SENATE—No. 75.) 27
« Lasoratory INSTRUCTION.
There are two different ways of teaching by the objective
method, and both of them may be made highly available under
the proper conditions, and with a sufficiency of apparatus.
Untrained students should first be led through a general course
of comparative anatomy and zodlogy, and required to recite,
and allowed to discuss freely upon the topics assigned for the
time-being, with abundant illustrative preparations of anatomy
before them. |
- Having mastered the general principles of structure and
relation throughout the length and breadth of the animal
kingdom, the rawness of total ignorance is supplanted by a
new habit of thought, and a proneness to make further inquiry
upon meeting with any object in nature. Here, then, comes
the time for laboratory practice. Supplied with scalpel and
magnifier, the student should be required to work out topics
upon unprepared specimens. If he has acquired the smallest
grain of interest in the matter previously, patience will enter
where it could not possibly have existed before. He learns
the art of seeing and knowing what he looks at; he becomes
by degrees an observer ; and in doing that, he is also becom-
ing unconsciously a draughtsman, and when required, as he
should be, to produce with pencil what he sees, if he wants
to do it, he will do it instinctively.
Yet, with all these supposed advantages, a student in the
regular course of this College cannot become a thoroughly
trained, self-reliant veterinary practitioner, and, simply for
the want of time, in the midst of his other equally imperative
duties, to master all that which, by the habit of usage, makes
one a skilful and ready worker. At best, he will be able, if a
farmer, to administer intelligently only to the general welfare
of his stock, and treat the more common ailments with prob-
able success. There can therefore be but one course for him
to pursue after he has graduated. He must enter upon a
special course of training, devoted solely to the one purpose
of becoming a veterinary doctor. 4 * ; » Gey wis
Phosphoric Acid, . : - 2 5 ° a P > A ° 2 Be Os
Sulphuric Acid, 4 : : : ‘ ; A ars fe 9S tee G8 "| 29
Silicic Acid, . 6 5 d : : (ae ¥ : ‘ : Stinamaey «
The relative proportion of phosphoric acid to potassa in the produce of the meadows
is one of the former to four of the latter; in the case of grain-producing lands, one to
one in wheat and one to two in Indian corn.
60 AGRICULTURAL COLLEGE. [Jan.
surface-soil at the expense of the subsoil, either by subsoiling
or by cultivating deep-rooting plants—as lupine, esparsette,
lucerne, beet-roots or red-clover, etc., for feeding purposes,
and in the interest of fertilization, are all time-honored modes
of operation of more than one thousand years’ standing.
What we claim as the real progress is amore efficient, because
intelligent, use of their best features. The cause of their
repeated failures in former ages was but a natural consequence ©
of the state of general information, and mainly due to the
want of suitable means for gaining a clear understanding of
their respective methods of working. The intelligent farmer
of the present day has greatly improved his chances by calling
on the scientific investigators in every department of natural
science to aid him in his varied and complicated field of labor.
The best experimental resources of the present day have
served of late as guides in drawing more correct deductions,
-and in arriving thus. at more reliable results. To study the
growth of our farm-plants under simple and well-defined cir-
cumstances, in the greenhouse and upon the experimental
field, and to control the results thus obtained carefully in
their various relations by means of the balance in the chem-
ical laboratory, have greatly facilitated the discovery of more
correct interpretations of facts than is possible under more
complicated circumstances in the usual course of general
farm operations. Leaving the improvement of farm-imple-
ments here out of consideration, we may safely assert that the
main reasons of | etter results in agricultural operations,
wherever carried on in a rational way, is due to a better
knowledge regarding the relations of vegetable life to the
soil, to the air, and to water, and the various reactions of
these agencies upon each other, with an appreciation of the
mutual dependency of animals and plants in the business of ~
farming. Modern agriculture recognizes as ts basis the
necessity of a quick restitution to the soil of those substances
wh ch the crops raised have abstracted. To prove the exist-
ence of these relations, and. teach how to comply with the
requirements in each particular case, is the work of scientific
investigators of the present generation. There is no oppo-
sition to any particular system of farm-management,—each
farmer is left to choose an agricultural industry best adapted -
— 1873.) SENATE—No. 75. 61
to his natural and personal resources, yet all are restricted by
one common rule: they have to comply with that unalterable
relation which exists between demand and supply, since each
plant, although in its own way, tends to exhaust the soil
sooner or later.
The rapid and extensive introduction of the commercial
mineral fertilizers is the best possible acknowledgment,
although frequently unconsciously given, on the part of the
practical farmer, regarding his belief in the usefulness of
science in agriculture. The use of these concentrated fertil-
izers has fairly revolutionized this industry. They have
proved, wherever judiciously applied, a most profitable invest-
ment. A new era may be dated from the day of their
introduction, for the farmer finds his field of operations less
restricted than formerly, and being more at liberty to choose
his crops with reference to his markets, is able to make his
avocation more remunerative. Their importance cannot be
overestimated in regard to the maintenance of the fertility of
our farm-lands, particularly as long as farmers still allow a
fair portion of their home fertilizing material to waste, and as
long as the sewage question of our centres of social life
remains practically unsolved. Their special character in
many instances favors specific modes of action, and thus
renders them indispensable for the production of special crops
for manufacturing purposes. ™
In the paler pages I propose to present, first, a few
considerations concerning fertilization with reference to the
commercial fertilizers in general use; and, secondly, a short
sketch of the recently introduced Stassfurt potash and mag-
nesia fertilizers. In connection with these topics I shall also
state the results of an analytical examination of a number of
commercial fertilizers in use among the farmers of the State.
Stable-manure is still the main fertilizer in ordinary farm
operations, yet its peculiar value rests to-day more on its
beneficial influence on the physical condition of the soil than
on its effect on its chemical composition. A few analytical
statements concerning the composition of stable-manure under
ordinary circumstances may give some idea of its usual chem-
ical ingredients in various stages of disintegration.
One thousand pounds contained (Wolff) :—
*
62 AGRICULTURAL COLLEGE. [ Jan.
TWatsl.) | la 2a
2 |)se2i > 1k | & be! 8.) 6) oo
S (Fs) ele 15) 3) 2 lig see
EF 162! 413 18 | a | SS) eo im eee
When fresh, | 710 | 246 | 44.1 4.5 5.2/1.5 | 6.7 | 1.4 | 9.1 | 1.2 | Saas
“half decomposed, . | 750 | 192 | 58.0 | 5.0 | 6.3 | 1.9 | 7.0 | 1.8 | 2.6 | 1.6 | 16.8 | 1.9
“ more decayed, . 720 059.198 5.0 | 1.3] 8.8 | 1.8 | 3.0 | 1.3 | 17.0 | 1.6
Finding ourselves at present better informed concerning the
requirements of a complete manure, we know that stable-
manure, although the most complex of our common fertilizers,
can only in exceptional cases claim that title. As its composi-
tion depends mainly on the food consumed and the substance
used as an absorber of the animal secretions, its commercial
value varies widely, and its first-cost depends on the price of
the fodder consumed for its production. Wherever a farmer
sells a portion of the produce of his industry, without replac-
ing the ash-constituents of the articles sold, either in the form
of food bought for his live-stock or its equivalent in the form
of suitable fertilizers, he cannot prevent his stable-manure, for
his system of operations, becoming by degrees an inefficient
fertilizer, for it does not contain all the essential elements in
such a proportion as his crops for a full repetition require.
A change in fertilizers is equal to a change in the compo-
sition “of the soil, particularly of that portion which alone is
really valuable. The present condition of numerous farms
in this and other countries is an unmistakable demonstration
of this fact. The cultivation of meadow-lands, fallow, rota-
tion of crops, superior mechanical preparation of the soil,—
in fact, all those modes of treatment which aim at a suitable
development of the latent natural resources of the soil,—can
at best only more or less delay the time of its agricultural ex-
haustion ; they cannot prevent that ultimate result. To rely
on high farming, as a general rule, in procuring a sufficient
supply of mineral plant-food from the natural disintegration
of the soil, has proved to be unsafe. The commercial con-
centrated fertilizers, however, furnish excellent means to cor-
rect the composition of stable-manure, obtained under any
system of agricultural industry, and to make it a complete
fertilizer for the crops under cultivation. The kind of fertil-
73;) SENATE—No. 75. 63
izer which a farmer ought to buy is best learned from the
article he sells. A few analytical statements bearing on this
question may convey some idea about the amount and the kind
of plant-food contained in 1,000 pounds of air-dried substance
of some prominent articles of farm-produce :—
\
; ; 3/3
i ee ee ee ed eee
A B oe B ré Pal (Ye ee Ro ee
Wheat grain, 20.8}.17.71 5.5] 06] 0.6] 2.2) 8.2] 04] 0.3
Rye grain, 17,6:;).17.3 | 5.4708 | 90.5) 19 |) S240 Ae OS
Barley grain, 12 | 21.8) ABP AO OOO TS C2 Om 59
Oat grain, . 19.2| 26:4) WV AGQY BD ODO) SES ts eet Osa aS
Corn grain, 16.0| 12.3} 3.38) 0.2) 0.38) 1.8) 55) 0.1} 0.8
Pease, 35.8;| 24.21. °9:8 1 sO P12 2.9)" 8.8) CS O.2
Beans, 40.8 | 29.61) 12.00 1O2 L1H) 2:0: 11.6t- Vo OF
Potatoes, . P ; 3.2.) 9:4 |. 5.6), Ok 0.2) 0.4): 1:8)-O.6 1. 02
Common beet-roots, . £8) 78.0) oped U4) O47" 0.80.84 Gee
Turnips, LS 7.5 [8.0 GOS 70:8) O38) hOP hi O2
Hay, . : 13.4) 66.6 | TTL ed NEE (Sed. ty Ad | Onde) Oe
Live calf, . 29:0 | 38.0 | 2.0) "Wo 116-3: 0:5 |} 18.8) 0.01" OF
“ oxen, ; . | 26:0) 46.6) 1.7) 1:4)-20.8| 0.6) 18.6) 0.0) 0.1
ace, . oT DOA Glad by Leek eee Maeda O.4| Vian | OL pea
fr) pis, : ee 20.0 21.6). LS aoe SOL S.8:)- 0:0! "O08
Wool (washed), . | 94.4) 10.3} 1.9) 0.3) 2.5) 0.6) 0.3] 0.0] 0.3
Milk,. : ; ; Oe) F201 WT | ES TD 10:2 V2) 1 SO
Cheese, . . Abe OFA | 2.5) Bee O29) OB ELS 6.04 Oe
Eggs, ; F er 2b) S480 diol OT eoo Wr Oued, Meas) OlOnk OF
It must be quite obvious that information of the kind which
these analyses convey may claim to be a safe guide when the
question of restoring to the soil what has been abstracted
comes under consideration. Upon large farms in Europe, it
is quite customary to keep a book-account of the movements of
the plant-food abstracted from the soil. The intelligent man-
ager of a farm cannot fail to consider his prepared plant-food
on hand as the capital he puts at interest; on its fair return
depends his pecuniary success. Money judiciously expended
in commercial fertilizers is known to pay well, and to manure
liberally pays better than to manure scantily. It is a well-
known fact, that wherever commercial fertilizers have been |
freely used as additions to stable-manure, the crops have been
raised to twice what they were when only stable-manure has
been depended on. England, and many other countries of
64 AGRICULTURAL COLLEGE. [Jan.
Europe, furnish the proof of this assertion. The farmer who
wishes to benefit by the late rational progress in his oceupation,
ought to make himself somewhat familiar with the teachings
of the previous analytical tables, and information of a similar
character, for a disregard of this advice will surely leave him
behind his more judicious neighbors. I call attention here
to an observation which has been made quite generally in
former times, as well as in the present generation, namely,
that in the cultivation of grain-crops with the exclusive use of
stable-manure, first, the grain has failed, and then the straw ;
and, in the case of high manuring, that the yield of grain
declined and that of the straw increased, until, finally, the
entire crop failed to be remunerative. Wheat first showed this
peculiar tendency, and other farm-crops are affected more
or less in the same manner. This singular fact has found
its explanation in the influence which the universal practice of
selling grain has on the soil employed for its production. A
careful examination of the seeds of all our cereals has shown
that they contain an immense proportion of phosphoric acid
in comparison with the straw ; for instance,—
Wheat grain, . . . . «~~ . 0.82 per cent. phosphoric acid.
Wheat straw, . ’ 4 : ; Se NQIDS eee ‘ &
Indian corn, . : J " : . 0.55 « & “
rs “ stalks and leaves, f OBS ae “ “
In selling the grain, from two-thirds to four-fifths of the
phosphoric acid abstracted from the soil is lost for the
next crop, and so year after year. When now we consider
that this acid is but slowly rendered soluble by natural agen-
cies, the first result cannot be doubtful. The straw will find
for some time still its sufficient supply of phosphoric acid, but
not enough for the formation of the grain. Continual demand,
without an adequate supply, directly or indirectly, means ex-
haustion, even in the more favored localities. The general
condition of most farm-lands regarding their present reduced. .
store of active phosphoric acid alone accounts for the rapid’
and universal indorsement of phosphatic fertilizers,—as bones,
superphosphates, &c.,—for it is contrary to the teachings of
recent exact experimental inquiry to ascribe to phosphoric acid.
a particular virtue over any other of the essential articles of
i ee 7;
~
. ; 1
1873. | SENATE—No. 75. 65
plant-food,—as potassa, lime, magnesia, iron, sulphuric acid,
carbonic acid, water, and some suitable nitrogen compound, as
ammonia or nitric acid. Our information concerning the
requirements for a full development of plants here become
more concise. It has been proved by experiments, that the
above named substances are not only essential, but of equal
importance, which means, that in case one of them is wanting,
the rest cannot act. The exact position of other elements, as
sodium, silicium, chlorine, &c., which are frequently found
in plant-ashes, is still less defined. Their functions, in case
they have any in the vegetable economy, are still a matter of
inquiry ; but they are considered at present of secondary conse-
quence. The observation in practice,—that of two crops which
require the same essential soil-constituents, and in a similar
obvious proportion, one fails where the other still yields a sat-
isfactory return,—does not necessarily contradict the previous |
statement. A close examination in all instances of this kind will
show that these plants live either upon a quite different stratum
of soil, or their roots are by nature more or less better fitted
to absorb to a larger degree the available plant-food,—they
either have more numerous fine rootlets, or their roots spread
over a larger space. The rate of absorption by the roots de-
pends on the surface they present to the soil. We find it
therefore quite natural, that conditions of lands exist where
potatoes fail and beet-roots prosper, and also the reverse, or
that barley and oats will for years prosper where wheat has
failed, although in both instances a similar amount of the
essential articles of mineral plant-food are required. The
examination of the construction and the extension of the roots
of our farm-plants has given most valuable suggestions in
regard to a suitable system of rotation of crops.
The peculiar agricultural value of any fertilizer depends on
the conditions of the soil under treatment, and that one of its
constituents exerts the highest effect, which increases the
amount of that ingredient which is most wanting in the soil
for the support of the plant under cultivation. In some in-
stances, it may be a suitable nitrogen compound; in others,
phosphoric acid or potassa or lime, etc. The agricultural
value of a fertilizer and its commercial value are measured by
quite different standards,—the former is determined by the
9
66 AGRICULTURAL COLLEGE. [ Jan.
judicious selection of the farmer, and the latter depends on
the relation of demand and supply in the general market.
The amount, and the relative proportion of the active plant-
food in the soil, control the yield of the crops, provided the
weather is the same. To secure the highest possible yield,
under given circumstances, requires manuring to such a de-
eree, that the plants find, at any given period of their growth,
the largest amount of each article of plant-food they are capa-
ble of turning to account in their development. It is a notice-
able fact, that plants quite frequently require, even of the
same article of plant-food, a different quantity, in the various
stages of their growth. It has been noticed, for instance, that
the grain-crops consume an unusually large proportion of ni-
trogen during the period of blooming and forming the seed.
In case the supply is not adequate to the periodical demand
of the plants, their yield must suffer. It is for this reason in
particular that a liberal manuring of -farm-lands on rational
principles pays better than to furnish but a meagre supply.
The present scientific views regarding the supply of atmos-
pheric plant-food are not less explicit than those regarding
the ash-constituents of plants. There is good reason to assume
that all the carbon and the nitrogen which plants and animals
contain is of atmospheric origin. Perfect plants may be raised
from seeds in soil from which, by calcination, every organic
-and nitrogenous substance has been removed, by adding the
ash-constituents of the plants to be raised, and by keeping
the whole moist with rain-water. The nitrogen is supplied
by the rain-water, in the form of ammonia and nitric acid.
The atmosphere contains, for ordinary requirements, particu-
larly for perennial plants, an ample supply of carbonic acid,
water and ammonia, as appears in the growth of forests * and
unmanured meadows. Yet, when the duration of the growing
period becomes an important factor, as in the case of raising
farm-crops, it is but natural to conclude that an artificial sup-
ply of atmospheric plant-food deserves the same attention as
the supply of mineral plant-food, for any excess of the latter
is of no value as long as a proper complement of the former
does not render it active. To secure a luxuriant growth re-
* Hlubeck states the average annual growth of wood in the forests of Austria to be
1,500 pounds (= 82.33 cubic feet) per Prussian morgen, or 2,700 pounds on one acre.
a
a). SENATE—No. 75. 67
quires, therefore, an artificial supply of atmospheric plant-food,
and as decaying organic substances are continually producing
carbonic acid, ammonia and water, the beneficial results aris-
ing from an incorporation of organic matter in the soil find a
satisfactory explanation. The roots absorb the carbonic acid,
water and ammonia from the soil, and this additional supply
becomes of particular importance when the leaves of the plants
are but little developed, or where they remain, from natural
causes, of a small size, and are thus, in both cases, poorly
qualified to absorb these substances freely from the air. De-
caying organic matter acts, also, beneficially on the physical
condition of the soil, and is a source of heat, in consequence
of its gradual oxidation. Asa liberal source of carbonic acid,
it aids in the disintegration of the soil. By its highly carbon-
aceous character, it renders a light soil more retentive of
moisture, and, if properly incorporated, by its own shrinking,
heavy soils are made more porous. In spite of all these varied
beneficial chemical and physical actions of the organic matter
on the soil, no controlling importance is accorded to its pres-
ence, for, without its complement of mineral plant-food, its
influence on the yield of crops can be but slight. The humus
theory has had its day, and the nitrogen theory has followed
suit. Experiments have proved that each fertilizing agent
has its particular limit in promoting growth, and that a large
accumulation of any one of them in the soil is, if not directly
hurtful, at least bad economy.* The fact that phosphates
sometimes, after years of liberal use, fail to produce the valu-
able results which had at first been noticed, is an illustration
of the consequences of supplying fertilizers without due regard
to the demand for them. [rom the foregoing statements, it
must appear quite conclusive that concentrated commercial
fertilizers deserve the particular attention of farmers, on ac-
count of their peculiar fitness to convert stable-manure into a
complete fertilizer for any crop,-and to produce thus by its
use the highest possible yield from the lands under cultiva-
tion.
* Stockhardt, in experimenting with guano on potatoes, noticed that, in using 163
pounds of guano per acre, each pound of that fertilizer produced an increase of 25.2
pounds of potatoes; in using 340 pounds, but 12.2 pounds; in case of 520 pounds, bu
2.5 pounds; and in case of 695 pounds, but 1.75 pounds’ increase of potatoes were ob-
tained. Mr. Lawes’ experiments with ammonia compounds, &c., gave similar results.
68 AGRICULTURAL COLLEGE. [Jan.
Artificial fertilizers, on account of their concentration and -
solubility, favor also a speedy enriching of the soil. To
restore farm-lands, which have been reduced in their produc-
tiveness, to their original fertility, even when possible by
means of stable-manure, requires some years of high manur-
ing. The quality of the animal excretions, and the properties
of the soil to be enriched, have each their specific influence on
the result. Manure obtained from horses, or high-fed ani-
mals for instance, disintegrate more rapidly than that of cattle
kept for ordinary purposes. Heavy and compact soils, being
very retentive, require a larger amount of plant-food to thor-
’ oughly fertilize them than those which are less retentive, since
its distribution is more restricted. Light soils, as sandy loam,
&c., are well known to respond more quickly to manuring
than heavy soils, and they are also more readily exhausted.
A fair loamy soil gives the best returns with cencentrated
fertilizers, and extremes of soil are, considered from an eco-
nomical standpoint, unprofitable for high farming. As the
farmer has to deal more or less with all kinds of soil, and in
a varying state of productiveness, he finds himself often sur-
rounded by most serious difficulties, in bringing his fields rap-
idly to their highest yield, when depending for fertilization on
the exclusive use of his stable-manure, since the latter requires
several years for its complete disintegration. A properly man-
ufactured’ commercial fertilizer may frequently, in a shorter
time, supply what is wanting to the soil, and its rapid dis-
tribution turn the latent plant-food at once to account, and
thus secure, even the first year, remunerative crops. Well
cultivated lands require, for the increase of their annual yield,
- but a small quantity of the fertilizing substance, provided the
latter is in a state fit for immediate assimilation. Thus twelve
to fifteen pounds of nitrogen and twenty to twenty-four pounds
of phosphoric acid, ready for action, suffice in many instances
per acre. Speedy distribution being thus one of the principal
virtues of commercial fertilizers, it is right that the farmer
should insist upon having such manures prepared with refer-
ence to that point. All concentrated fertilizers ought to be
brought into a state of minute division, by mechanical or
chemical means, as the circumstances may prescribe. Their
comparatively high price renders it most desirable that the
1873.) SENATE—No. 75. 69
investment, with interest, should be soon returned. Many
of these artificial fertilizers have of late acquired, also, an
additional value, on account of their special character, and
thus special action on the quality of various important crops
for industrial purposes. They have greatly aided to improve
those qualities which impart to them a higher value. ‘The im-
provements in the cultivation of sugar-beets, tobacco, &c.,
are of such an encouraging character, that much valuable
information may be expected from experiments with other
crops. Their importance in this direction will increase in the
same proportion as we shall understand better the exact
functions of each of the several mineral plant-constituents in -
regard to the various physiological processes going on in the
growing plant. To study the peculiar influence of each arti-
ele of plant-food on the production of vegetable substances,
such as starch, sugar, oil, &c., has engaged for years the
particular attention of agricultural chemists. When these
questions are better understood, there is good reason to as-
sume that a rotation in special fertilizers will ultimately serve,
in a large degree, and very efficiently, as a substitute for the
rotation of crops.
The recognition of the importance of various mineral sub-
stances in the economy of plant-life, has produced, as a natural
result, the trade in fertilizers, and each new requirement of
the farmer has been speedily supplied. Bone phosphates and
superphosphates, the latter frequently mixed with nitrogenous
animal matter or ammonia compounds, have formed hitherto
the main bulk of commercial fertilizers. Phosphoric acid,
lime, sulphuric acid and nitrogen have thus for years past
been duly represented in the market, while potassa and mag-
nesia have received less attention. The sources of potassa
for fertilizing purposes formerly consisted mainly of nitre and
wood-ashes. The former proved too expensive for agricultural
use, and the latter were not available in sufficient quantity. The
supply of magnesia was left entirely to the natural resources of
the soil. The recent discovery of immense mineral deposits,
containing both potassa and magnesia in a soluble form, has
given a peculiar interest to extensive and systematic agricul-
tural experiments, by which their great value has been abun-
dantly demonstrated. I propose, therefore, to treat of these
1 i Peal
70 AGRICULTURAL COLLEGE. [ Jan.
new fertilizers, which are known in commerce by the name of
Stassfurt salts, somewhat more in detail in another part of this
Report.
The great interest which the farmers of the State must feel
to learn what they are buying, and whether they are getting
the value of their money, has induced me to make myself
somewhat familiar with the character of some of these fertil-
izers which enter our markets. The samples have been taken
from barrels bought in their respective depots in our vicinity,
and had their proper brands, and, at the same time, the re-
quired printed statements concerning their chemical composi-
tion. As the farmer does not propose to pay for anything but
phosphoric acid, nitrogen (or ammonia) and potassa, I give
my analytical results with particular reference to these sub-
stances. The valuation of these articles has been made in
conformity with the prices of late recognized by dealers and
consumers in our section of the country. These prices are
16.25 cents for each pound of soluble phosphoric acid, 13.2
cents for every pound of reduced phosphoric acid, six cents for
every pound of insoluble phosphoric acid, thirty cents for each
pound of nitrogen and eight cents for each pound of potassa.
Reduced phosphoric acid is that portion which has apparently
once been rendered soluble in water, but has become insoluble
again in consequence of peculiar reactions which sometimes
occur in the manufactured fertilizer. Its compound with lime
is soluble in citrate of ammonia, and in asuitable condition for
speedy absorption under the influence of the carbonic acid of
the soil.
iL
AMMONIATED BONE SUPERPHOSPHATE OF LIME, MANUFACTURED BY
RUSSELL & Co. °
Moisture and volatile matter, . : : : : . 61.54 per cent.
Non-volatile:mattery . 0 Wh) 0.0) 00 a
Soluble phosphoric acid, °. ‘ : 2 ics pelea del A » 1055.06
Reduced ee ih : : ‘ : ; : wt, Dek eae
Insoluble “ ai KAN aN : 4 tai ie als eet i
Nitrogen (= 2.5 sini batay f “al ; 2.0 en
Valuation per ton of 2,000 sae
211.0 pounds of soluble phosphoric acid, . : ; . $54 24
428° “ of reduced i * ; Bh oat | : : 5 60
19D pis of insoluble « fe ‘ d ‘ ‘ 2 95
404 “ of nitrogen (50.0 lbs. of AREY, fate or; sic) gage
1873. ] SENATE—No. 75. i 3
¥k
W. L. BrRapiey’s XL FERTILIZER.
Moisture and volatile matter, . : : ; ‘ . 52.11 per cent.
Non-volatile matter, . 3 ; : : - ; rd F891 ons
EMERGED AOTIC ACIG, 8 bisa, . . 15 54
$46 74
72 AGRICULTURAL COLLEGE. —_[Jan.
V.
FALr’s FERTILIZER.
Moisture and volatile matter, . ; ‘ : é . 939.87 per cent.
Non-volatile matter, . wah as, ‘ : : : ; 60.18.) -«s
Soluble phosphoric acid, . : ‘ : 5 eae oO. ote
Reduced nf : , , , ‘ 7 Zee
Insoluble “ A 4 : ‘ ; : : » £06075"
Nitrogen (3.23 ammonia), . ; x : ; : 2366) SF
Valuation per ton of 2,000 pounds.
30.00 pounds of soluble phosphoric acid; . 3 i ‘ . $4 88
49.80 “ of reduced e Bh ; teop t) kina 6 57
8120 “ ofinsoluble “ “ . Coie
53.20 “ .of nitrogen (64.6 ammonia), 1). «a 4 oi es
$32 28
VI.
GUANO (GUANAPE ISLANDS).
Moisture and volatile matter, . : k Ooo EAE iL 54.98
“Non-volatile matter, 200° 07 3°00 100 2 49163 Sa eaten
Sand, . , ; : 5 5 . 10.94 12.47 13.10
Total phosphoric ey Sr ame mem Ne
Nitrogen (11.78 ammonia), , : ; ; 9.70
Potassa, : : ; A . : : ; 2.02
Valuation per ton of 2,000 pounds.
238.80 pounds of phosphoric acid (at 12.64 cents per a . $30 18
194.00 “* of nitrogen (235.60 ammonia), . : . 28,20
40.40 ‘ of potassa, : , Sia gt : ae : 3 23
$91 61
I present these analytical results and valuations without any
farther comment. They tell plainly whether the amount asked
for these fertilizers in the various sections of the State is a
reasonable one. The guano, although inferior to the average
Peruvian guano, is, it appears, still the cheapest ammoniated
phosphate in our market. There are several important points
in the fertilizer trade which require the serious attention of
the farmer. The present condition of that trade leaves the
farmer too much in the hands of the dealers, and places at
the same time the honest dealer at a great disadvantage with
‘ his less scrupulous competitors in the business. To obviate
this, it appears to be but right that certain provisions for the
regulation of the trade in commercial fertilizers should be
made. Every dealer in these articles should be obliged to
1873.] SENATE—No. 75. 73
accompany each package of his manure which enters the market
with a distinct statement, giving the exact quantity of each ingre-
dient which imparts a special onimneven value to the fertilizer,
and fraud in the manufacture should be a criminal offence, with
a penalty proportionate to the damage done to the agricultural
community. Allowances should be made, of course, concern-
ing such alterations as time may cause, or as are unavoidably
connected with the ordinary modes of manufacture on a large
scale. In case judicious laws bearing on these questions should
not be found expedient by those in authority, it would be well
for the farmers to associate for their own protection, and to
refuse to buy of any dealer who does not comply with their
_ just demands. Differences arising between the dealer and the
consumer could be decided by a chemical analysis. ‘The chem-
ist charged with the examination should be obliged to carry
out the analysis according to some well-established mode, and
to state his results in such a manner that every farmer could
decide for himself whether he got the value of his money or
not. The man who believes that he can judge correctly of the
value of an artificial fertilizer by any casual examination,
except as to its mechanical conditions, deceives himself. An
abominable or peculiar odor is not necessarily an attribute of
fertilizing substances. The pecuniary valuation of the various
constituents of commercial manures should also be more gen-
erally decided with reference to their fitness for immediate
re-action, for a speedy effect is one of their principal recom-
mendations. Their respective agricultural values, on account
of their special character, are greatly dependent on the rapidity
with which they render other latent plant-food in the soil
active. ‘The price of insoluble phosphoric acid is based on
the price of bone-meal, and that of ammonia ought to be based
on that of crude sulphate of ammonia. Hones and sulphate
of ammonia are largely used in different branches of chemical
industry. The outside demand controls their prices, and
farmers cannot complain when they are asked to pay what
everybody else has to pay. To apply, however, these prices
indiscriminately to phosphoric acid and to nitrogen in every
other form, may suit the dealer, yet cannot be considered:a
fair practice by the farmer. As far as the soluble phosphoric
acid is concerned, it matters but little from what source it has
10
-
74 AGRICULTURAL COLLEGE. _ [Jan.
been obtained; yet it is of considerable importance to know
whether the insoluble phosphoric acid is present in the form —
of Peruvian guano, steamed bone-dust, fish guano or pou-
_ drette,—or in the form of coarse-ground bones, South Carolina,
Baker’s, Jarvis’s or Sombrero phosphate, or refuse boneblack
from sugar-refineries, or pulverized apatite. The substances
first named are known to act as quickly, if not more so, than
stable-manure, while those last named act much slower. The
substances of the second group above mentioned, ought not to
be to any extent in their undecomposed state in any artificial
concentrated phosphatic fertilizer. Their usefulness in their
. natural condition depends entirely on their minute mechanical
division, and they ought to be furnished in a finely pulverized
form, and each at its own commercial value. They should
then be mixed with stable-manure, or a compost, where a
steady supply of carbonic acid might prepare them most ad-
vantageously for future assimilation. As it is quite trouble-
some to distinguish in any commercial compound fertilizer the
peculiar source of the insoluble phosphoric acid, the safest
practice for the farmer is not to buy so-called superphosphates
which gontain insoluble phosphoric acid beyond a few per
-cent., unless due allowance is made in the price. |
In regard to the valuation of nitrogen, a distinction has-
been made by chemists between actual and potential ammonia,
meaning by actual ammonia that portion of nitrogen in a fer-
tilizer which is already present in the soluble form, as some
nitrate or ammonia compound. The name potential am-
monia refers to that portion of the nitrogen which will be
changed sooner or later, under suitable circumstances, into
ammonia. The value of actual ammonia is, as already stated,
best estimated from its cost in the form of crude commercial
sulphate of ammonia. This compound is obtained in gas- —
works, and in connection with the destructive distillation of
animal matter, as in the manufacture of boneblack. To esti-
mate its value from its cost in guano seems to be more objec-
tionable, as its price in that case depends largely on the value
we assign to the phosphoric acid present. The valuation of
nitrogen, in the form of potential ammonia, should be some-.
what restricted, as in the case of insoluble phosphoric acid.
From the fact that a classification of substances, which -are
1873.] SENATE—No. 75. 75
considered sources of potential ammonia, must be necessarily
somewhat arbitrary, it does not follow that we ought to dis-’
eard entirely a proper lower value of potential ammonia as
compared with actual ammonia, or that we ought not to dis-
criminate between the various nitrogenous materials which
may be used. Urates, blood, dried meat, steamed bone-meal,
fish guano and poudrette, form ammonia with much readiness,
excelling even stable-manure in this respect. On the other
hand, refuse wool, leather, hair, horn-shavings, &c., are all
much more slowly decomposed, and therefore require to be
composted in a suitable mechanical form. ‘These substances
are, of course, valuable for agricultural purposes; but as a
considerable period of time is required before their full benefit
will be enjoyed, théir price ought to be made with reference
to the loss of interest on the investment. The practice of
incorporating these substances into artificial fertilizers, with-
out a previous proper disintegration, exposes the farmer, not
only to frequent disappointments in regard to his crops, but
to serious pecuniary losses.
Having named some things concerning commercial manures,
about which farmers and agricultural chemists ought to con-
sult for the general good of agriculture, I take the liberty of
advising all persons to be cautious in indorsing this or that
fertilizer. It should be enough for the buyer to certify that
the dealer furnished him the substances which his bill speci-
fies. To give him the entire credit of success, or to blame
him in regard to the results obtained, is, as a general rule,
unfair; for, as the various articles of plant-food act always in
the same direction, and as they can only produce an increase
of yield when they are needed, it is the good judgment of the
farmer which deserves the credit in case his crops increase
under his management, and at his own door rests the blame
of his failures. Moreover, it not unfrequently takes years of
systematic fertilization to show the beneficial influence of fer-
tilizers upon exhausted lands. The best phosphates in the
world will not improve the fertility of lands when potassa is
wanting, and the richest ammonia compound will be without
any effect in case a sufficient amount of ammonia is already
present. The real money value of any fertilizer cannot be
directly determined by the mere consideration of the results
Sig” } * a
* . re,"
76 AGRICULTURAL COLLEGE. (Jan,
obtained at any particular time, and it is.also evident that the
condition in which a-manure leaves the soil, after one crop
has been raised, is a most important factor in deciding upon
its entire agricultural worth.
: II.
THe. STAssFuRT PoTasH AND MAGNESIA FERTILIZERS.
In a paper read before the Massachusetts Board of Agri-
culture, in December, 1869, I alluded to the growing impor-
tance of the Stassfurt manure-salts. Numerous experiments,
made by qualified parties in Germany, France and England,
leave at present no doubt about their great value as fertilizers.
They have, also, of late been introduced into our markets,
and as they supply a special want among our commercial con-
centrated fertilizers, and are thus destined to acquire consid-
erable importance, it seems proper to make the farmers of the
State more familiar with their character, and with the existing
experimental results concerning their peculiar adaptation for -
agricultural purposes. ‘These salts were first discovered at
Stassfurt, Prussia, in connection with an extensive rock-salt
deposit. In sinking a shaft to the depth of 1,066 feet, a pe-
culiar layer of various saline compounds, 158 feet in thickness,
was penetrated,-which directly overlaid the rock-salt. This
surface deposit séemed to consist of all the more soluble com- ~
pounds, but slightly altered, of the oceanic waters, from which
the entire deposit originated.* As a source of salt for ordi-
nary domestic purposes, it was considered unfit, and, conse-
quently, whatever had to be removed to get at the underlying
rock-salt was drawn aside as worthless. The celebrated ana-
lytical chemist, H. Rose, subsequently called attention to this
refuse mass as a source of potassa compounds. The govern-
ment soon acted upon his suggestion, and caused, in 1860,
sales at low rates, offering at the same time premiums to those
parties who should succeed in inventing some suitable mode
by which they might be changed into more valuable compounds
for industrial purposes. ‘The present extensive chemical in-
dustry at Stassfurt, and in its vicinity, is the outgrowth of
that movement. The production of potassa amounted, in
* For details, see my paper “On Stassfurt Potash and Magnesia Salts, &c.,” in
“ American Chemist,” July, 1871, page 6.
‘
;
4
*
’
4
1873.] SENATE—No. 75. 77
1867, to 24,000,000 pounds, and the entire capacity of the
Stassfurt mines, as far as explored at that time, promised to
be irom 100 to 120 millions of pounds per annum for 100
years to come. The influence of this new source of potash
compounds on the general market of these articles, may be
inferred from the fact that, in 1863, the entire annual supply
of potash compounds for industrial purposes consisted of
8,000,000 pounds of chloride of potassium, 40,400,000 pounds
of nitrate of potassa, and 65,200,000 pounds of carbonate of
potassa,*—in all, 113,600,000 pounds. Agriculturists were
‘among the first to avail themselves of the cheap crude refuse
salt for fertilizing purposes, yet they met, as a general rule,
with but little success in their experiments. . A comparison of
the results of chemical analyses soon established the fact that
the material used in the various experiments must have differed
widely in its composition. This difference in composition
found its explanation in the peculiar arrangement of the vari-
ous salts in nature. They occurred in successive layers, and
_ their quality depended entirely on the locality whence they
had been taken. The following figures convey some idea of
the variations noticed in the composition of the crude Stass-
furt manure-salt used in many of the early experiments
(Heiden) :—
Cloride of magnesium, from - . - 12.20 to 31.19 per cent.
* sodium, $s / : : of MDG Hepat»
“ potassium, “ : : ; «O00. 8 Para ys
Sulphate of soda, a ; ; ssp LOO) 56 L2E 38
“« potassa, e - : : FOO FLOM 3 i
“ lime, Ks ‘ ‘ : PP GOO TORT he
Carbonate of lime, “ : : Meet Se Ai, 0 Maumee 2s Sea
Borate of magnesia, “ . space ster I an op ea eS go
These analytical results render it quite obvious how little
reliance could be placed on experimental results obtained by
the use of a substance liable to vary so widely in its constitu-
* The carbonate of potassa was obtained from the following sources :—
Hugsia, ... x 4 : : : ws Da ee - 18,200,000 pounds.
North America, . P : : ° ° : bah ae 13,500,000 =“
Hungary, ie? +s : : : z ‘ . - 4 10,300,000
From refuse material in the beet-sugar manufactories of Europe, 23;200,000 «
65,200,000 pounds..
78 AGRICULTURAL COLLEGE. [Jan,
ents, as well as in their relative percentage. Farmers, conse-
quently, discontinued their use, and thereby compelled the
dealers in these fertilizers to exert themselves to produce a
more reliable material. The consequence has been, that at
present there is scarcely a Stassfurt potassa fertilizer in the
market which is not the result of some process of concentra-
tion. As a good illustration of what is at present offered for
sale at Stassfurt for agricultural purposes, we may refer to a
late price-list of one of the largest manufacturing companies
of these fertilizers. One of the managers of this company is
the most successful inventor of new modes of manufacture in °
this branch of industry, Dr. Griineberg. The following price-
list was published January, 1872, and the price is based upon
a value of seventy-two cents, gold, for one Prussian thaler at
Stassfurt, the salt being sold in bulk :— |
Sed| Se. | 28g
Foo | £3858 2.8
a © ry cao Me 2a,
1. Potash fertilizer, ground, containing from 16
to 22 per cent. of sulphate of potassa, with
more or less of chloride of sodium, to suit
the customer, . -| 9.11) $0 36°] $0 65
. Concentrated potash fertilizer, containing, - | 25,00), iat 0 5.0
Oo bo
. Sulphate of potassa and magnesia fertilizer
(or artificial kainite), containing from 28 ;
to 30 per cent. of sulphate of potassa, .| 15.18! 0 60 0 4.0
4, Concentrated sulphate of potassa, equal to
from 78 to 80 per cent., . 43.44] 3 36 0 7.8
' 5. Concentrated chloride of potassium (No. 5),
containing 80 to 85 per cent., . 50.53} 2 64° 0 5.0
6. Sulphate of potassa and magnesium, with 52
to 56 per cent. of sulphate of potassa and
30 to 38 per cent. of sulphate of magnesia, | 28.3 | 2 64 0 7.8
7. Sulphate of magnesia, equal to 60 per cent.
of sulphate of magnesia, . 0.0 036 | G00
. 8. Sulphate of potassa (about 11 per cent. i: with
a large percentage of magnesia for scatter- |
ing over stable-manure and compost heaps, 0.8 |: 0 24 0 4,1
We learn from the foregoing figures that the oxide of po-
tassium costs less per pound in the lower grades (1, 3, 8) of
these compounds than in the higher ones (2, 4, 6), and
also that it costs less in the higher grades of chloride of potas-
sium than in that of the sulphate of potassa (4, 5). The
cheapness of the lower grades is considerably reduced by an
\
1873. | SENATE—No. 75. 79
increase of freights for less valuable articles ;—as soon as the
freight for one hundred pounds of oxide of potassium exceeds
about sixty cents, gold, the higher grades become cheaper
material for use. With us, considering the cost of freight,
the higher grades are decidedly preferable. . I have made an
analysis of various samples of Stassfurt fertilizers. The fol-
lowing statements may convey some idea of what has been
offered for sale in our own markets during the past few
years :— }
1. Concentrated sulphate of potassa, represented to con-
tain 90 percent. IT found .. ‘ : ; . 87.72 per cent.
2. Chloride of potassium, represented at 90 per cent. I
found . j ‘ : : : : ; : SOR O2” ae
3. Refined sulphate of potassa and magnesia :
Sulphate of potassa, . : : a . 43.3 yf
“i of magnesia, : : : ° 2 Oded *
s of lime, : 3 : ‘ . oS ae
4. Concentrated sulphate of potassa, equal to 22.87 oxide
of potassium, . : : : ; : : . 42.0 sd
5. Calcined (rough ground) sulphate of potassa and magnesia :
Sulphate of potassa, . : , : : Cr ie
= of magnesia, : : : : oi) RO see diag
Basic chloride of magnesium, . : : 460 “*
Sulphate of lime, ay pte 1 ae ny tee Gite se
6. Artificial kainite :
Sulphate of potassa, . : ‘ ; ; oe O
b of magnesia, ; : a 2 - 18.18 -
“ of lime,. oat Dene ; 5 : a ee ee
Chloride of sodium,
: not determined.
4 of magnesium,
7. Calcined native sulphate of magnesia (= kieserite) :
Sulphuric acid, ., . ; : ; : £ BBLS 09
Magnesia, . : ; ; . : : ni / npOvgmy 9 98
Lime, . : ; . : ; ; ; 9s, BD) 55 uF
8. Native sulphate of magnesia (= kieserite) :
Sulphuric acid, . ; ; Seeks 2 , ao. i.
Magnesia, . : ; ; , } : EN 4 Pee
Lime, . 3 : ; : : : ; eo he
The unsatisfactory results at first obtained with the crude
‘
80 AGRICULTURAL COLLEGE. — [Jan.
salts discouraged, as before stated, their consumption in gen-—
eral agricultural operations, yet it did not affect the opinion
of those parties who believed in the fair prospect and great
importance of an additional abundant and cheap source of
potash compounds for agricultural purposes. They continued
experimenting under more defined, and thus more favorable,
circumstances. The question before scientific investigators
was not whether a potash fertilizer would be useful for agri-
cultural purposes, for there was scarcely an ordinary rotation
of crops on record in which the demand for potassa did not
exceed that of any other plant-food, phosphoric acid fre-
quently not excepted,* provided stock-fattening is not a
prominent feature of the agricultural system adopted. Some
of the most important commercial farm-crops, as potatoes,
beet-roots, hops, tobacco, corn, &c., are known to require a
large quantity of potash; while the most prominent potassa-
containing rocks, as potassa, feldspar, &c., disintegrate very
slowly, and thus can furnish the potassa but sparingly. A
few detailed statements may convey some definite idea regard-
ing the consumption of potassa by most agricultural Fi ae)
cee —
Grain crops abstract per acre, about . ‘ ; ‘ . 28.70 pounds.
Meadows and pastures, in : ! . OOS se ae
Most garden vegetables and hoed crepe naee ae + OO! ee
Clover and other fodder crops, about . : ‘ i SB O.20 ae
Commercial plants, about . ‘ : ; 5 ‘ . WOLOG: 5 eae
Grape-vines, 12 My get ‘ : .; OO: 20 ae
Cordee asserts that sugar-beets in Austria abstract an-
nually from the soil 17,300,000 pounds of potassa, in France
about twice as much, and in the German Confederation 38,-
900,000 pounds, and that potatoes abstract in Old Prussia, with-
out counting stems and leaves, 84,000,000 pounds from the
lands under cultivation with that crop.
Taking the utmost economy for granted, there is scarcely
any reason to doubt that in very many instances an application
* Prof. Birnbaum, in calculating the average consumption of soil constituents of
fourteen different systems of rotation, allowing the usual complement of live-stock,
finds that for a medium production every.acre requires an additional annual supply
of 17.4 pounds of potassa, 6.4 pounds of magnesia, 11.0 pounds of lime, 14.2 pounds of
phosphoric acid in case stable-manure is the fertilizer.
a SENATE—No. 75. 81
of potash fertilizer will be as beneficial as phosphatic fertil-
izers have proved. Farmers who have been in the habit of
suffering their liquid manure to waste have particular reason to
try potash fertilizers upon their lands. Numerous experiments
manifestly show that the majority of farm-lands, which have
been for any length of time under cultivation, are in such a
state of exhaustion that an addition of phosphoric acid and
potassa produces larger crops than either one of these fertilizers
alone, and that potassa, phosphoric acid and some suitable
nitrogen compound will act still better than either two of them
alone. It is for this reason that those who have no clear idea
about the specific action of each crop upon the soil usually get
along better with compeund manures,—as stable-manure, ashes
and oil-cake,—than with special fertilizers, yet they rarely
obtain a maximum yield, nor can they expect to engage suc-
~ cessfully in the production of special. crops of a superior char-
acter. These compound manures acquire, in fact, a particular
importance, when we consider their composition with refer-
ence to the crop to be raised by their aid. The idea that we
can produce large crops of all kinds of plants by adding a
_ little of everything, finds no support in the past experience of
high or special farming. The farmer, who wishes to cultivate
his lands most profitably, must qualify himself to comply with
the special demands of his crops.
The main point in regard to the potash fertilizers, which
required exact investigation, was to learn, by actual experi-
ment, in what particular form the Stassfurt potash compounds
would act best,—whether as chloride or as sulphate,—and
what peculiar effect those compounds exert which accompany
the potassa in either of these two forms. The results thus far
obtained may be summed up as follows: the sulphate of po-
tassa is wnanimously indorsed as the safest potash compound,
without regard to the kind of crop, particularly as far ag
the quality of any product is concerned. According to
Stéckhardt, it increases the percentage of starch in potatoes.
Karmrodt and Stohmann found that it increased the sugar in
the sugar-beet. Schlossing and Nessler noticed that it coun-
teracted best, in common with nitrate of potassa, the tendency
of tobacco to char, and thus to smell offensively, thereby ren-
dering it better adapted for smoking, and increasing thus its
11
82 - AGRICULTURAL COLLEGE. [Jan.
commercial value. Upon wet lands alone is its use decidedly
unprofitable. Even Sir Humphrey Davy noticed this fact. The -
chloride of potassium has not received such general commen-
dation, and its use as a fertilizer for potatoes and tobacco has
been decidedly discouraged, for it acts upon these crops, more
to increase the quantity than to improve the quality. It is,
however, highly recommended for meadow and pasture lands,
for all kinds of forage crops and grain crops, particularly
when applied in connection with superphosphates. The chlo-
ride of potassium is also specially suited for use upon wet
lands, and in case of very retentive, heavy soil. The effi-
ciency of any potash fertilizer can, of course, show itself only
when an additional supply is needed; yet even in case of a
deficiency in the soil, its effect may be greatly influenced by
the condition of the same. If it is too retentive, the circulation
of the salt will be limited, and, if not retentive enough, it will
descend too quickly to the subsoil.
As long as the matter of absorption was but little under-
stood, many observations with potash fertilizers could be
scarcely reconciled with each other, and their merits remained
doubtful. The peculiar absorptive properties of a good agri-
cultural soil, which Way and Thompson first noticed, has
been more studied, and additional facts have been established |
within later years, which enable us to control better the physi-
cal condition of the soil regarding the distribution of an article
of plant-food like potassa, phosphoric acid, &c. We have
learned that the property of absorbing these substances belongs
mainly to the fine, clayish silt in the soil, and to a sufficient
amount of humus well distributed throughout the entire earthy
material under agricultural treatment. As both these condi-
_tions of the soil are the natural consequence of a proper culti-
vation, we find it not surprising that the improved portion of
the same kind of soil possesses higher absorptive powers than
the uncultivated one. The phenomenon of absorption appears
to. be but another name for replacement, since it has been
noticed that absorption of potassa takes place only when com-
pounds of soda, lime and magnesia are present, while a corre- |
sponding amount of the latter is always set free, and passes
into the subsoil waters. In case these substances are wanting,
or are only present in a small quantity, or in a form not suit-
oe - .
a3) SENATE—No. 75. 83
able for exchange, the absorption does not occur, and conse-
quently the action of the fertilizer becomes uncertain. The
discovery of chemical means to aid in the distribution of phos-
phoric acid by Liebig, has been of late followed by the recog-
nition of means to promote the distribution of potassa through-
out the entire bulk of the soil under: cultivation.. Foremost
- among these means are chloride of sodium (Frank) and sul-
phate of magnesia (Pinous). The beneficial effect of common
salt as a fertilizer is doubtless often the result of this fact.
Some of these Stassfurt fertilizers deserve particular
attention on account of a large percentage of sulphate of
magnesia, and, in some instances, more or less of chloride of
magnesium. The latter compound is, even in small quanti-
ties, directly hurtful to vegetation, and no fertilizer should
contain it to any extent. Calcined potash compounds are
usually free from it. Magnesia compounds, as a general rule,
are in their isolated condition objectionable for fertilization,
yet in presence of potassa or soda compounds they seem to be
harmless. The sulphate of magnesia has for two reasons
acquired considerable value in agricultural operations,—it
_ may be used as an absorber of ammonia and phosphoric acid,
and aid in the distribution of potassa in the soil. As a means
_ for the distribution of potassa, it is known to exceed every
other which has been applied for that. purpose. Fertilizer
No. 6, consisting of 52-56 per cent. of sulphate of potassa
and 30-38 per cent. of sulphate of magnesia, enjoys a partic-
ular reputation on account of its superior fitness to cure clover-
sick and beet-sick lands, the potassa passing rapidly to. the
lower strata of soil, and coming thus in direct contact with
the roots of these plants. The sulphate of magnesia may
be used like gypsum, and, if scattered over stable-manure,
.or composted with it, absorbs ammonia, and combines, with
the soluble phosphoric acid, while, on account of its greater
solubility, it exceeds gypsum in efficiency. As magnesia is
one of the most essential articles of plant-food, it is natural
that a direct incorporation of it in the main fertilizer may
produce beneficial results. The peculiar saline character of
these Stassfurt fertilizers renders it advisable to apply them
with some special precaution. In their isolated state, they
“Injure the roots with which they come in direct contact, and
84 AGRICULTURAL COLLEGE. [Jan.73.
$
they are, therefore, best either scattered daily in small quan-
tities, or composted. These modes of application are un-
doubtedly most advisable in general farming. In case they
are to be used for special crops for commercial purposes, they
ought to be mixed thoroughly with three or four times their
weight of muck or loam, and then carefully used with refer-
ence to the object in view. ‘The best time for application is
late in fall or early in spring, to allow their suitable distribu- *
tion in the soil. In case of a loose, sandy or gravelly soil,
where spring manuring pays best on account of a low degree
of absorption, it is best to incorporate them but a short time
‘before planting. ‘Their continued systematic use is only to
be recommended upon well-drained lands. )
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REPORT OF JOHN C. DILLON,
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86 ~ AGRICULTURAL COLLEGE.
hE Pon Ts
President W. S. CLARK.
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Mee APART? ks
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Sir :—I have the honor to submit my Report of farm ope-
rations during the past year.
The areas of land devoted to the different crops are as”
The potatoes 1 were planet’ on land which was well manured
and produced a good crop of corn last year, and I planted it
again to subdue a kind of sedge-grass, which had taken com-
plete possession of the soil. The land was ploughed April
follows :—
Acres. Rods.
Potatoes, 4 0
Sugar-beets, 4 0
Corn, : 8 47
Swedish turnips, { 0. 90
Above, * 5, ‘ 4 80
Barley,. 2 80
Oats, . 11 3
Millet, i 1 0
Fodder-corn, A “A
“oats, 1. 80
Strawberries, 0 58
Small fruits, 0 110
Nursery... 1 120
Vegetable- -garden, d 1 151
Young apple, sa and peach orchard, 3 0
Vineyard, 2 0
Total area in tillage, 48 19
Pasture, 126 47
Old apple- or chards, 3 0
Mowing, 125 110
Woods and roads, 80 64
383 80
a
> ol
>
1873.] _ SENATE—No. 75. 87
26th, seven inches deep, and harrowed with the Nishwitz har-
row. April 29th to May 4th, it was furrowed out five inches
_ deep and two feet six inches apart, and halves of potatoes,
planting size, were dropped in the furrows at intervals of eigh-
teen inches in the rows. The piece was then harrowed length-
wise the furrow with Thomas’s smoothin g-harrow, which cd
without disturbing the sets. This ee did not quite fill
_ up the furrows ; but another passage of the same implement,
about a week later, left the ground as smooth as a garden-bed,
and also destroyed a myriad Si weeds which had one to germi-
nate. The land was harrowed again, just as soon as we could
_seetherows. The 17th of June, we ran a double mould-board
plough between the rows, which raised a ridge of earth on
each ‘side of the plants, and the smoothing-harrow following,
sifted the thoroughly pulverized soil among the plants, made
handsome rounded ridges, and left the field in better shape
than it could possibly have been done by hand.
The land where the potatoes grew is a sandy loam, in an
elevated position, and with a considerable slope toward the
valley,—not by any means the kind of land that would be
commonly expected to need draining. The presence of stag-
nant water is, however, indicated by the grasses alluded to, and
also by the presence of wire-worms in great numbers. These
larvee seriously diminished the crop, destroying and damaging
the young plants, and, by perforating the tubers, rendered a
considerable number of them fit only for fodder. The actual
yield was five hundred and ten bushels of large potatoes and
ninety-six bushels of small. Of the large, about four hun-
dred bushels, all in fact that were not injured by the wire-
worm, were of first-rate quality. The kinds planted were the
Orono, the Early Rose, King of the Earlies, Peerless, Brezee’s
Prolific, and Brigham’s Seedling. Some interesting points of
difference were observed in the growth and yield of the dif-
ferent varieties; but the ravages of the wire-worm prevented
any precise comparison of the respective merits of the several
kinds. — |
The machinery for the cultivation of the beet-crop, which
was ordered from Germany in January last, was delayed by
adverse winds, and afterwards detained in the custom-house
for payment of duty. The matter being properly represented,
88 AGRICULTURAL COLLEGE. —— [Jan.
n
> F
- the machinery was admitted duty free; but, through an acci-
dent on the railroad, it was still further delayed, and did not.
reach Amherst till the 21st of May. Getting the machinery
from the depot, setting it up, ‘studying its construction and |
experimenting with it on the barn-floor in the midst of press-
ing spring work, and the final preparation of the land, occu-
pied some time, and it was not till the 24th of May we were
able to plant the beet-seed. As I shall have to refer to these
implements again, I annex drawings and descriptions :—
Fig. ‘1. Side view.
SG NTU ULOUSTOU ANN OUT ee
5 a
LN an ah ga ay
(oo le. |
4 SSS
Nig Neem ete J epee
Hobe AT nee > ;
PALS Y
—S
THE GERMANIA BEET-PLANTER.
Fig. 2. Rear view.
== =
Srey
Ta eow can Sees | 55 a = a == area = =
Eee eee a eee
=
a i as SS
——$—== =
THE BEET-DIGGER.
me) SENATE—No. 75.
Fig. 4.
f
=
Fig. 5.
THE BEET-CULTIVATOR, arranged for ordinary work in destroying weeds.
Fig. 6.
THE BEET-CULTIVATOR, with attachment for covering the roots at the last hoeing.
12
89
90 AGRICULTURAL COLLEGE. [Jan.
Tue Bret-Puanrer. (Figs. 1 and 2.)
The Dibble-machine, or beet-planter, weighs 1,350. pounds,
is drawn by two horses, and plants eight rows, eighteen inches
apart, at each passage. 7
The seed is placed in hoppers, extending along the top of
the machine. Hence it descends through shuts or apertures,
which can be enlarged or aircon | at pleasure, into the
body of the machine. A shaft, furnished with small spoons,
runs through the body of the machine and is made to revolve
with greater or less rapidity by an arrangement of cog-wheels,
connecting the shaft with one of the driving-wheels. At
each revolution of the shaft each little spoon brings up a seed
and deposits it in a small hopper, from which it descends
through a series of funnel-shaped tubes, which telescope into
each other, into the seed-box in the drill.
Another series of cog-wheels is set in motion by the other
driving-wheel and these cause another shaft to revolve, faster
or slower, according to the arrangement of the wheels. This
shaft is furnished with eighf wheels, with cams or projec-
tions on their circumference, which operate the valve-rods
which open and shut the seed-boxes in the drills, and thus
this gearing regulates the distance at which the seeds are
dropped, just as the other regulates the quantity of seed
deposited in the seed-boxes. The seed-drills are furnished
with little ploughs which open furrows for the seed, deeper or
shallower in proportion as they are laden with weights pro-
vided for the purpose, and, being hung on pivots, thy readily
adapt themselves to any inequalities on the surface of the
land. In returning, the inner wheel follows in the track made
by the outer one in going; and thus the last, and every other
row of a twenty-acre field, is parallel with the first, and
each row is equidistant from the next preceding one. Onthe
College beet-field, the rows were 232 yards long, and the
time occupied in making one passage was three minutes forty
seconds ; it was found, however, that, including two turnings,
the time required to go and return, planting sixteen rows,
averaged eleven minutes. The rows being eighteen inches
apart, an acre contained forty-two rows and was planted in
twenty-eight minutes fifty-two seconds. With land thoroughly
1873.] SENATE—No. 75. ee
prepared, and with men and horses practised in their work,
there would be a considerable saving of time, and the machine
would probably plant twenty-five to thirty acres per day, as
claimed by the manufacturer.
Tue Beret-Curtivator. (Figs. 4, 5 and 6.)
This machine is also drawn by two horses and cultivates
five rows at each passage. It consists mainly of five sets of
scufiles or hoes, for use in a frame-work, suspended between
the hind wheels of the machine. By means of a lever, ter-
minating in a cog-wheel and playing on a cogged semicircle,
this adi can ia moved from side to side, or elevated to pass
over obstructions, or for convenience in going to and return-
ing from the field. Each set of hoes comprises three different
forms of implements, adapted to the cultivation of the crop
at different stages of its growth. The first set consists of a
broad single scuffle, almost as wide as the distance between
the rows. This is intended to be used about as soon as the
rows can be traced, and it is provided with a contrivance
which bestrides the rows and protects the young plants from
being covered with earth. The second set of implements
- consists of two narrower scuffles, which penetrate and stir ‘the
soil to a greater depth, and are used after the plants have
grown stronger and there is no longer any danger of cover-
ing them with earth. The third set of implements are a kind
of double mould-board ploughs, and are used for the last hoe-
ing, that is for hilling. The shape and use of these imple-
ments will be seen by reference to thé diagrams, which illus-
trate the cultivator rigged for use at different stages of the
growth of the crop. In using the beet-cultivator the thought
that a variation from the true course of an inch and a half
would destroy five rows of beets, is apt to make a beginner a
little nervous, but practice soon satisfies him that it is easy to
take care of one row, and that if he steers one share right the
rest will take care of themselves.
Tue Bret-Diecer. ,
‘The beet-digger is a strong and powerful machine, also
drawn by two Bbescs: It consists of two long knives, or
coulters, fixed in a heavy framework, and so arranged that
oT". AGRICULTURAL COLLEGE. [Jan.
they may be set to run to a greater or less depth, as may be
desired. These knives run under and lift two rows of beets
at each passage. As the machine passes along only a slight
rippling or undulating motion is observed in the rows of
beet-tops, but the roots are found to be loosened and cleared
of dirt more perfectly than could be done by hand, and, as no
roots are broken or left in the ground, a considerable increase
in the crop is obtained. Like the beet-cultivator, the digger
is steered by a lever at the hind end of the machine, and can
be lifted to pass over obstructions, and for convenience of
travel to and from the field.
Through the unexpected difficulties in obtaining the ma-
chinery, the planting was delayed three weeks. beyond the
proper season, and much time was necessarily consumed in
experimenting with the implements, and in acquiring practi-
cal skill to use them to the best advantage. Under these
circumstances it would be very unfair to give the results of
this year’s operations as a basis for calculating. the cost of
raising sugar-beets. I shall, therefore, simply state that the
beet-crop on the four acres amounted to forty-eight tons, and
that, from our experience with the machinery, I am led to the
following conclusions: That these machines are constructed
to work with mathematical exactness, and, if used at the
right time and in the proper manner, on land suitably pre-
pared, they will accomplish a very important saving of labor.
It is obvious that, for cultivation, the smoother and more level
the land the better; but this beet-machinery, like the mower
and reaper, will.do good work on rolling and uneven land.
The beet-planter, or any part of it, may pass over stones or —
mounds without interfering with its operation, ample provi-
sion being made to enable each part to adapt itself to the
inequalities of the land. But sods, long manure, corn-buts
or litter of any kind, clog the drill-ploughs and prevent them
from making furrows for the seed, which is consequently de-
posited on the surface. The necessity for care in driving
need scarcely be alluded to.. Every farmer knows the advan-
tage of having his rows parallel and equidistant, and when, a
machine cultivates five rows at one passage, cutting within an
inch and a half of the plants on each side, the importance of
precision in this-respect is still more apparent. The cultiva-
1873.] SENATE—No. 75. 93
tion must also be attended to at the proper time, since, if the
weeds attain too vigorous a growth, the shares of the-cultiva-.
tor will become clogged and slip over the weeds without dis-
turbing them. Finally, the crop must be kept free from
weeds till it is harvested, otherwise the root-lifter, which on
clean land is a model of simplicity and effectiveness, will be-
come clogged and will not work at all. In short, it requires
and abundantly rewards careful preparation of the land,
punctual performance of the various operations of tillage, and
perseverance in destroying weeds, which would otherwise
mature and spread their seeds to the detriment of succeeding
crops. |
Wishing to test the adaptability of the beet-machinery to
the cultivation of corn, I prepared five acres of land, planted
it with corn and cultivated it in the following manner: The
piece selected for the experiment was in grass, somewhat run
out and in need of draining, and yielded, in 1871, about a
ton to the acre of second-class hay. In the spring we carted
and, spread on manure, from the cellar, at the rate of thirty-
five ox-cart loads to the acre, ploughed it in six inches deep the
28th of May, harrowed with the Nishwitz pulverizer, sowed
on three hundred pounds of superphosphate and harrowed
with Thomas’s smoothing-harrow. May 31, we planted corn
with the beet-planter, gauged to plant two or three kernels at
intervals of twelve to eighteen inches in the rows. On four
out of five acres we planted the rows three feet apart, but on
the fifth acre we put three hundred pounds extra of super-
phosphate and planted in rows eighteen inchés apart. The
whole of the piece was afterwards harrowed with the smooth-
ing-harrow, just as the corn was breaking ground, and again
when the corn was eight inches high. When the corn was a
foot high it was cultivated with the beet-cultivator, and was
shortly afterwards thinned out to eighteen inches apart in the
rows, but no other cultivation was given to the crop. Where
the rows were three feet apart the corn was thinned to.
twelve inches apart in the rows, and the land was cultivated
‘once with French’s cultivator and again with Holbrook’s
horse-hoe, with hilling-ploughs. The remainder of the corn-
land was manured and prepared in the same way, marked out
into rows four feet apart and planted with the Woodward
94 AGRICULTURAL COLLEGE. [ Jan.
planter, which distributed phosphate at the rate of two hun-
dred pounds to the acre. Half of the piece was then har-
rowed with Thomas’s harrow, when the corn was six inches
high, and the whole twice cultivated with Holbrook’s horse-
hoe. The portion which was not harrowed had to be hoed by
hand, as the weeds had attained such size in the rows that
they could not be covered with the horse-hoe. The total yield -
of corn was nine hundred and six baskets of sound corn,
equal to four hundred and eighty bushels of shelled corn,
and sixty baskets of pig corn. The cost and yield, per
acre, of the several methods of cultivation are computed as
follows :—
2 Cost oF LABOR. YIELD PER ACRE. ~
: Preparing. | Cultiv’ting. Harv’sting. Total. Sound corn. Pig corn. Stover.
1 | $6.00 | $3 15 | $10 00 | $19 15 | 80 bush. | 600 Ibs. | 3 tons,
O) 600%. 8.23 800] 1723/60 “« |200* |2 *
3 | 600 | 243 | 800] 16 48 55 « | 975 « QL
4
6 00 oD 48 8 00} 19 48) 52 * 400 * 13“
Estimating the rent at $6 per acre, charging $110 for eleven
cords of manure and spreading, and $3 per cwt. for the super-
phosphate, and allowing half of the cost of the manure for
the improved condition of the soil, the following would be
about the way the accounts would stand with the different
plots :-—
Plot No. 1.—Planted by beet-machinery, in rows 18 inches apart.
Dr. To labor, : 5 7 $19 15
interest on land, ‘ ve ae ; ; Abr Rie ‘ 6 00
manure, . ; d ‘ f : ; eee » 128.00
$153 15
Cr. Byhalfmanure, . : : : : : . $64 00
3tonsstover, .. : - - 2 oy) ete
$94 00
Cost of 80 bushels, $59.15.
“ 1bushel, —.7318.
1873.] SENATE—No. 75. 95
Plot No. 2.—By beet-machinery, in rows 3 feet apart.
Dr. To labor, : 2 : 4 ‘ , : ; . ST 23
interest on and ; ‘ ‘ r bes ! ; 6 00
manure, . ‘ : : , , , ; Bre wa of eGo
$142 00
Cr. Byhalfmanure, . 7 ; : : : . . $59 50
2 tons stover, . : : ; : ; 20 00
$79 50
Cost of 60 bushels, $62.73.
“ 1 bushel, 1.044.
Plot No. 3—Planted by Woodward planter, harrowed and twice culti-
vated. ;
.Dr. To labor, ; av : ’ : : 5 ; - $16 48
interest on tard, ‘ 4 : ; ’ : ’ é 6 00
manure, . ; : : ; : : ° : oe. GO
: $138 48
Cr. Byhalfmanure, . ‘ : : ; . - $58 00
24 tons stover, . ; A ; ; ‘ : 25 00
$83 00
Cost of 55 bushels, $55.48.
“© 1bushel, 1.0048
Plot No. 4.—Planted by Woodward planter, twice cultivated and once
hand-hoed.
Dr. To labor, : : : : : ; : s . $19 48
interest on aa : : ; i . ; : 6 00 —
manure, . ’ ; : : s : s F - 116 00
$141 78
ememnammrc.” =. Clk we SC
1? tons of stover, . : BR De ok 8 : 17 50
$75 50
Cost of 52 bushels, $65.98.
“.._ Lhbushel, ._ 1.2632.
_ Inmaking this calculation, I have adopted the common rule
of crediting the land with half the value of the manure; but I
think that, both in feeding land and animals, we are apt to
undervalue the residuum. Something should also be allowed
for the benefits of tillage.
About half an acre ae the woods, which was considered
too heavily shaded for corn, was ploughed, harrowed with
the Nishwitz harrow, manured with three hundred pounds of
superphosphate, harrowed with Thomas’s smoothing-harrow,
Pes
96 AGRICULTURAL COLLEGE. (Jan.
and then thrown into ridges, eighteen inches apart, with the
beet-cultivator. Ruta-baga seed was then planted on the
ridges with Holbrook’s seed-sower, and the crop easily, cheap-
_ly and well cultivated with the beet-hoes. The situation was
unfavorable, and the crop was attacked by aphides. Never-
theless, we harvested five tons of roots, at a cost of $24, of
which sum $18.25 were paid for manure and harvesting.
We also used the beet-machinery to plant and cultivate an
acre of fodder-corn, near the south barn. The machine was
regulated to plant the kernels one to the foot, in rows eighteen
inches apart. The yield was about all that could stand on —
the land, the expense of cultivation very little indeed, and the
evenness, cleanness and luxuriance of the crop, at every stage
of its growth, was a subject of admiration to all who visited
the farm. :
With the machinery ready for use in due season, with better
preparation of the soil, and with the knowledge and practice
gainéd by the past season’s experience, it is adi that still
better results will be obtained next year.
The rye was chiefly sown on land partially run out, and
ploughed in September. Portions of it received a dressing
of superphosphate, sent for trial, which gave no appreciable
results. A small piece, which had been ploughed the previ-
- ous spring and fallowed through the summer, yielded, both in
grain and straw, nearly double the crop of apparently similar
land ploughed immediately before sowing the rye. The yield
of the piece was about ninety bushels of grain and five tons
of straw.
The barley was sown on land where the sugar-beets grew
last year, and is estimated at fifty bushels of grain and two
and a half tons of straw. The grass-seed was sown with the
barley, and made a luxuriant growth.
The oats were grown on various plots, and, in the early
part of the season, promised well; but the unusual warmth
and moisture produced a too succulent growth, and caused
the plants to lodge wherever the soil was fertile. This mate-
rially diminished the yield, and affected the quality of both
grain and straw. The total yield is estimated at three hundred
bushels of oats and ten tons of straw.
The millet and fodder-oats were grown on land on 7 elie
_
1873.] SENATE—No. 75. 97
corn was raised last year. Both produced good crops, fully
‘two tons to the acre; but owing to the very unfavorable
weather which prevailed at the time they were harvested, the
cost of curing them was altogether out of proportion to their
value.
The strawberries were carefully tended, mulched and kept
free from weeds; they, nevertheless, suffered severely from
the bleak severity of the winter. The raspberries and black-
berries were only set out last year. Considering this, they
made a good growth, but were also more or less injured by
the intense cold and absence of snow. ‘This year, they have
become firmly established, and the canes have more than
doubled in strength and luxuriance. I have had them cut
back to four feet high, mulched and tied up to chestnut stakes,
and I confidently expect a good yield of fruit next year.
The vegetable-garden was ploughed, manured with thirty-
five cords of manure, harrowed, a portion of it graded, and
the whole of it handed over to Professor Stockbridge, who,
with the assistance of the students, raised luxuriant crops of
garden vegetables of an almost endless variety.
The young apple, pear and peach orchards, the vineyard and
the nursery, have also been kept cultivated. Some one thousand
pounds of grapes were raised and sold by Mr. Ware, and the
nursery furnished an abundance of trees for the improvement
of the estate. The old apple-orchards were trimmed in the
spring, with evidently beneficial results; but as they have
been mown for a succession of years, and apples were very
plentiful, a large proportion of the fruit had to be convérted
into cider.
It was feared that the droughts of the last two years, and
the bleak severity of the winter, would render the hay-crop
a very light one; but the moist weather of the spring and
summer was very favorable for the growth of the grasses,
and, with the aid of suitable machinery, we were enabled to
harvest a more than average crop of hay in the finest possible
condition. During a great part of haying, extremely fine
days and very wet ones alternated with singular regularity.
When the weather was fine, all hands were kept mowing till
nine, then one pair of horses were put on tu the tedders, and
the grass was kept flying till noon. Directly after dinner,
13 :
98 _ AGRICULTURAL COLLEGE. [Jan.
the tedder was again started, to turn the hay last cut in the
morning, while the early-mown hay was raked together, both
with horse and hand rakes, and then we all worked at carting
as long as we could see. In this way, with twelve men and
five horses and a yoke of bulls, we frequently cut, made and
secured, in tip-top order, eighteen tons of hay in one day.
_ Reckoning eight of the men at $2.50 per day, the two double
horse-teams at $5 each, and the single horse-team and yoke
of bulls at $3 each, this would cost only $2 per ton. Allow-
ing for interest on cost and wear and tear of machinery, and
extra work done in wet weather, I estimate the average cost
of securing the hay-crop at $4 per ton. When the weather
was wet or lowering, we hauled loam to the yard, cleaned
out the henneries, manufactured compost, trimmed the hay-
mows, thinned and transplanted beets and turnips, ground
scythes, oiled and cleaned wagons and machinery and got
ready for another fine day. After the 1st of August, the
alternations of rain and sunshine occurred several times each
day, so that the securing of the rowen, like the millet and
oats mentioned above, was not pecuniarily very profitable.
The hay-crop altogether amounted to two hundred and eight
tons, weighed when put into the barn.
There was an unexpended appropriation of $100 to pur-
chase drain-tile, which I have appliéd where it was most
urgently needed. Half-way between the boarding-house and
.the highway, there was a marshy swale, with a shallow ditch
running through it, passing under,the road, and discharging -
into the brook about twenty rods above the causeway. The
land on each side this slough is much in need of cultivation,
and, as a preliminary, I have substituted a covered drain of
three-inch tile, one hundred rods long and three feet deep, for
the open ditch.
Three hundred loads of compost have been taken from the
-yards and spread on the mowing-lands, and sand and loam
shave been drawn to the yards to furnish materials for next
-year’s top-dressing. The manure made by cattle during the
-summer has been drawn out of the cellar and spread on the
‘land intended for tillage next year, and the bottom of the cel-
‘Jar has been covered six to eight inches in depth with loam.
‘The vaults have been cleaned from time to time, their contents —
—— ee a
1873.] SENATE—No. 75. 99
composted, and a supply of dry earth provided for daily use in
arresting the gases, useful to plant, but offensive and injurious
to animal, life.
During the months of January, February and March, the
men and teams were pretty constantly occupied in falling,
trimming and getting to the mill chestnut and pine timber
for making trellis-posts for the vineyard, and posts and boards
for fencing. Considerable team-work has also been done in
levelling and filling up old gravel-pits and gulleys; in grading
round the new shed; in laying water-pipes; in hauling bag-
gage, coal, chemicals, cannon, sand, bricks, mortar and loam ;
in making and repairing roads, of which there are four
miles seventeen rods; in aiding the students in setting out
trees, laying out walks, and in generally improving and beau-
tifying the estate.
Srock.
While striving to increase the productiveness, and perma-
nently improve the condition of the farm, I have been espe-
cially mindful of the comfort and welfare of the live-stock.
In this I have been influenced by two considerations : first,
my natural love for animals, and my interest in all matters
bearing on their management, development and improvement ;
and secondly, by the conviction that in no other way can the
agricultural department be made so attractive to students, so
beneficial to the community and so pecuniarily profitable to
the College, as by breeding and keeping for sale thoroughbred
animals of pure pedigree and high individual excellence. It
is, therefore, a matter of rejoicing to me that in this respect
we have been favored with uninterrupted prosperity. All the
grade cattle have been sold, and all thoroughbreds which ap-
peared to fall short of a high standard of practical utility have
been sold to the butcher, and their place supplied with ani-
mals whose pedigree and performances are.alike excellent.
The reputation of the College herd has been extended by
the award of numerous first and sweepstakes premiums. at
three county shows, and also at the New England Society’s
Exhibition at Lowell, whcre we took, with eight animals, one
sweepstake, two first and one second premium.
The only loss by death was the Devon cow, Gem 3d. Her
disease, so far as symptoms were concerned, was a most ob-
100 AGRICULTURAL COLLEGE. [Jan.
scure one; but a post-mortem examination by Professor Clark
revealed the fact that her trachea, lungs, liver, pleura and
whole thoracic cavity were affected by a morbid growth, ap-
parently of a schirrous nature. The viscera were removed by
Professor Clark, for microscopic examination, and, after tak-
ing off her hide, we dissected her carcass, and placed it in
boxes, which we sank in a deep creek, in order that the water
might thoroughly macerate the flesh, and facilitate its perfect
removal from the bones. When this is accomplished, the
skeleton is to be prepared and set up for the anatomical mu-
seum of the College. In this connection, I may mention that
by many cow-doctors the symptoms were referred to hornail,
and it was only with the greatest difficulty that I prevented
the most zealous from boring the suffering creature’s horns
and stuffing them with cayenne pepper, spirits of Rea?
and other oetane preparations.
The increase by births has sufficed to supply the place of
the grades and such thoroughbreds as it was thought best to
discard, and also to give a slight foretaste of the prokeablancas
of this branch of farming. During the past year, I have sold
three young calves and four yearlings, five of them bulls, bred
on the farm, for $685. These are very far from the prices
which breeders of established reputation obtain for their stock,
but certainly four times the price which common, or grade,
animals would have brought, I am now preparing for publica-
tion a descriptive catalogue of the stock. This will save much
time and labor of answering questions by letter, and with it
the College will be in a favorable position for obtaining and
pleasing customers, for extending its fame as an agricultural
institution, and for making the farm pay. . The collection of
thoroughbred stock is now very excellent, comprising animals
of seven different breeds of neat cattle. The opportunities
for studying the properties, and comparing the merits, of the
different breeds, are invaluable in an educational point of
view ; and among the visitors from various sections, the de-
partment is pretty sure to find customers for whatever it has —
to sell.
Some interesting Mea have been undertaken, and
many practical thoughts have been suggested; but hitherto ©
the attention of the farm committee has been directed chiefly -
1873.] SENATE—No. 75. 101
to the task of obta‘ning first-class specimens of the various
breeds, and of bringing them all to a uniform standard of
health, constitutional development and vigor. These objects
being measurably accomplished, the way is prepared for more
precise and reliable experiments relative to the products of
the different breeds in proportion to the expense of keeping
them, and also to the expediency and economy: of different
methods of breeding, teeding and managing stock.
The swine have also been prosperous and productive. The
Improved Chester Whites have, as heretofore, been our main
dependence. They will fat as early, and make as good pork,
as any other breed, or, if kept to maturity, will attain a very
large size. As examples of this double faculty, I may men-
tion that Marmion, now two years and eight months old,
weighs nine hundred pounds, and I have lately sold to Dr.
Wakefield, for the state almshouse at Monson, a young boar,
a son of Marmion, which, at. twelve weeks old, weighed one
hundred and twenty-eight pounds. The Improved Chesters
also possess good forms, mild and contented dispositions,
hearty appetites, vigorous digestions, robust constitutions,
extraordinary prolificacy, and the disposition and ability to
bring up the largest litters handsomely. It has, however,
been thought proper, for experimental and educational pur-
poses, to keep several breeds of swine, and I have purchased
from different breeders a trio of Berkshires, of undoubted
purity and evident quality; and Winthrop Chenery, Esq.,
_ of Belmont, has presented to the College a fine pair of York-
shires.
The poultry department has been a source of much interest
to students and visitors. The College has now valuable sam-
ples of the hardy, self-helpful Games, the nearest thorough-
bred representative of the old barn-yard fowl, or, to go still
further back, of the wild-fowl of the Indian jungle,—a good —
layer, a good but not inveterate sitter, and absolutely un-
equalled either as a mother or a table-fowl; the crested and
bearded Houdans, and the golden-spangled Polands, whose
instinct of reproduction is so strong that they cannot stop lay-
ing long enough to sit; and the large, amiable, white and
partridge Cochins, which, with true Celestial persistency, will
lay from December to March, because their ancestors did, but
102 AGRICULTURAL COLLEGE. (Jan.
in summer seem bent on doing, not only their own sitting,
but also that of their more mercurial sisters. All the varie-
ties have multiplied satisfactorily, and it is proposed to sub-
mit the merits of fowls from the College yards to public com-
petition at the coming exhibitions. |
The pigeon-house is stocked with the best procurable speci-
mens of eight of the most prominent varieties. The beautiful
Fantails, with snowy plumage, swanlike necks and fan-shaped
tails, containing thrice the number of feathers which other
pigeons possess; the pompous Pouters, of different colors,
who strut about with their heads thrown back, and their crops
puffed out to the:shape and dimensions of a small football ;
the Carriers, with th ir wild, restless eyes, powerful wings
and dashing carriage, with beak one-inch and three-quarters
long, and wattles properly enough likened to an English wal-
nut; and the Tumblers, who cannot fly from one roof to an-
other without turning a somersault, whose beak must not
exceed five-eighths of an inch, and whose wattle must look
like a thread drawn across the beak; also the pretty Nuns,
with black heads, tails and flights, and white bodies and hoods; ~
while their ecclesiastical brethren, the Jacobins, with their
white heads, and tails, affect, by way of contrast, colored robes
and cowls. ‘These are some of the examples to be seen in the
College lofts of the results of selective breeding, in perpetuat-
ing and intensifying accidental variations of structure and plu-
mage. In pigeon-fancying, the breedev’s skill has been tasked
to the utmost to produce modifica’ ions of form and color which
shall contrast as strongly as possible with each other, and in
different particulars be as far as possible removed from the
“Columba livia,” or Blue Rock Dove, the original type and
progenitor of all the varieties of fancy pigeons. So long as a
systematic breeding is followed, these differences and peculiar-
ities are not only maintained, but increased; while as soon as.
the different kinds begin to miscegenate, confusion ensues, the
peculiarities of form and feather are obliterated, and, in a few
generations, the progeny appear, and, indeed, are no more
than common pigeons.
Pigeons are monogamous, and, when once properly mated,
will produce pure-bred young, even when kept in communi-
ties of numerous varieties. The student of natural history is
"
1873.] SENATE—No. 75. 103
thus enabled to observe the perfect similarity in their habits
of mating, calling and driving to nest, building, laying, sitting,
feeding young and other points common to fits species ; ae
at the same time to study the singular variations in form,
feather and coloring which have been produced by earnest
and long-continued attention to the practice of breeding for
points. As they breed fast, and mature quickly, the effect of.
thorough-breeding, and also of ¢rossing the breeds, can be
more quickly and effectively illustrated than with the larger
and longer-lived animals. I make this explanation because I
perceive the keeping of pigeons is very generally considered
puerile and unworthy the attention of serious people, while I
submit that the faculty-of observing and appreciating those
slight differences which materially affect the value of stock
can in no other way be so CROAT pleasantly and thoroughly
cultivated.
The teams consist of five horses, all superior animals, and
two pairs of bulls. The practice of using the large bulls in -
place of oxen has worked very satisfactorily, and is every way
' advantageous ; and the young bulls are all trained to the yoke,
and exercised in proportion to their age and strength.
The two-year-old filly has grown hen and is a very prom-
ising animal.
“i first-rate stallion, with ae of size, bone, symmetry,
gait, courage and endurance, and with accumulated hereditary
power to transmit these qualities to his descendants, would be
a benefit to the community, an ornament to the farm and a
desirable step toward making the College a complete mirror
and repository of the highest progress and most valuable pro-
ductions in every branch of agriculture. ©
The College also needs, as_part of its educational apparatus,
a small flock of sheep. These should, of course, be of the
best quality and the finest blood. Such animals are so costly,
and the danger from dogs is so great, that I have not thought
it safe to purchase them without your express instructions.
FarM—BvILpincs.
At noon, on the 10th of August, the barn at the north end
of the farm,.known as “ the Crouch barn,” and used for stor-
ing mowing and reaping machines, sleds, cart-bodies and other
~ 104 AGRICULTURAL COLLEGE. (Jan.
large implements, was burnt down. By the strenuous exer-
tions of professors and students, farm-hands and neighbors,
aided by a favorable wind, the shed adjoining the barn, and also
the barn occupied by Mr. Gallond, were saved. It was’ also
remarkable that at no time would the loss have heen so slightly
felt, as two of the mowing-machines, a horse-rake and a tedder
were in use in the field. Still, the property destroyed consid-
erably exceeded the sum paid for insurance. A horse-power
and threshing-machine, belonging to Professor Stockbridge, —
which the College had been accustomed to borrow, were also
burnt, and the necessity for a new thresher and horse-power
is severely felt. The property was insured in the People’s
Fire Insurance Company for $1,500, which was promptly
paid.
The new sheds are found to answer perfectly the purposes
for which they were designed, and, in connection with the
barn, are all that are at present needed at the south end of
the farm.
The old buildings at the north ond of the farm, where the
teams are kept, are in a somewhat dilapidated condition. I
have patched them up from time to time, but have not felt
justified in spending any considerable amount of money in
repairing them. The loss of the Crouch barn renders some
provision for housing the tools necessary, while the sum paid
by the insurance company would be amply sufficient to repair
the old buildings, and to erect such new ones as are required.
STUDENTS.
My intercourse with the students has been extremely cor-
dial and agreeable. As these gentlemen can only work in
the intervals of their studies, tley cannot be profitably em-
ployed to drive the teams, and four men are therefore hired |
as teamsters. The whole of the work about the barns; the
milking, cutting roots and fodder; the cooking, cleaning,
feeding, sweeping and carding; the training of bulls ‘and
colts; the ringing of bulls and ite attendance on animals dur-
ing parturition and in sickness,—are all done by students.
Of their fidelity and efficiency, the appearance of the barns,
and the docility, thriftiness and general prosperity of the stock,
are the best evidences. Among my valued assistants, am ~~
ae
4 }
1873.] SENATE—No. 75. | 105
proud to number members of each of the four classes ; and as
the successive classes enter the College, it is encouraging to
observe that the proportion of students who are farmers’ sons,
trained to farm-work, increases year by year.
The system of cultivating the field-crops, adopted and de-
scribed, has almost entirely relieved the students from the
labor of hand-planting and hoeing. During the spring term,
much of the class-work, outside of the planting and cultivation
of the vegetable-garden, was therefore employed in making
permanent improvements. In the fall term, the students,
under the direction of Professor Stockbridge, were profitably
employed in digging potatoes, cutting, stacking and husking
corn, picking apples and topping and harvesting beets and
turnips.
Farm Economy.
In every department, I have endeavored to practise the
closest economy consistent with a sincere regard for the pros-
perity of the College, and especial y of the farm. In my
former reports, I have referred to the distractions and encum-
brances which accompany the duties of my office. These will .
continue to exist so long as the College enjoys its present
prosperity, and struggles for 4 place among the pioneers of
improved agriculture. It has, therefore, been my aim to
establish a branch of farming for which the position of the
College offers advantages more than sufficient to counterbal-
ance the inconveniences alluded to,—I mean, of course, the
breeding and selling of first-rate stock. To this end, I have
striven diligently to procure a collection of superior animals,
and to establish for them a reputation, which will enable the
College to sell their progeny at remunerative prices. In my
anxiety to accomplish this object, I have doubtless increased
the expenses of the year, and sacrificed something of the in-
come which might have been obtained if my efforts had been
more persistently given to securing the greatest immediate
pecuniary results. I submit, however, that any advantages
so gained would have been only temporary and comparative.
For the reasons referred to, the College cannot compete in
the production of ordinary crops with farmers who devote
their whole attention to their business, and are free from the
distractions incident to the position of the College as a public
14
106 © AGRICULTURAL COLLEGE. —— [Jan.
educational and experimental institution. In the manner. in-
dicated, the farm may, with proper diligence and judgment,
be made, not only self-supporting, but also by degrees a source
of considerable income to the College, and at the same time a
means of education to the students, an object of interest to
visitors, a repository and exchange of agricultural information,
a valuable theatre for reliable and well-considered experiments,
and a permanent benefit to the farming community. :
The following is a list of the thoroughbred stock belonging
to the College :—
SHORTHORNS.
Males—Mountain Lad (8,673), Belted Will, Yarico’s Lad. Females.—
Autumn Rose, Autumn Lily, Lilian, Yarico 57th, Belladonna, Peachbud
8th, Wistaria, Aurora 4th, Barre Belle, Emma 3d, Emma 4th and Bella
Wilfer.
The pedigrees of all these animals are either recorded, or accepted for
record, in the Shorthorn Herd-book.
AYRSHIRES.
Males—Colfax (127), Lord Ronald, Ronald Roy. Females.—Beauty
(8), Tulip 4th (799), Juna (507), Lulie (1,500), Rosa (1,780), Beauty (870),
* Alice Brand, Beauty 10th.
These animals have all perfect pedigrees, and are either recorded, or
will be recorded, in due season.
' JERSEYS.
Males.—Enterprise, Grand Duke. Females.—Lucy, Rosy, Hattie, Lady —
Essex, Success.
The pedigrees of these animals are accepted for record, and will appear
in the forthcoming volume of the Jersey Herd-book.
DEVONS.
Mailes.—General Lyon (232), King Arthur. /emales—Pixie (1,199),
Enid (9342).
BRITTANIES. —
Males.—Upton, Merlin. Female.—Pauline.
SwIss.
Male.—Belmont.
DuTCcH OR HOLSTEIN.
Male—4th Highland Chief.
SwINeE.
12 Chester Whites, 3 Berkshires, 2 Yorkshires.
1873.) SENATE—No. 75. 107
POULTRY.
Games (6 varieties), 70; Cochins (Partridge azid White), 15; Houdans,
14; Gold-spangled Polands, 5; Sebright Bantams, 3; Bronze Turkeys, 12 ;
Rouen Ducks, 4; Pigeons, 31, viz.: Carriers, Pouters, Tumblers (Bald-
pates, Beards, Splashed and Almond), Fantails, Jacobins, German Nuns,
Archangels.
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OF THE
EXAMINING COMMITTEE
OF THE
BOARD OF AGRICULTURE,
OVERSEERS OF THE COLLEGE.
110 AGRICULTURAL COLLEGE.
ee
Your Committee, appointed to visit the Agricultural Col-
lege, have the honor to report as follows :—
The Chairman attended the examinations in April and No-
vember, the other members of the Committee at Commence-
ment, and were much pleased with the general appearance of
the College, the efficiency and earnestness of its officers and
professors, and with the apparent zeal and interest of most
of the young men who are availing themselves of the great
advantages there presented them.
It is truly wonderful that in so short a time this admirable
institution should have assumed such proportions. Only
incorporated in 1863, receiving its first class late in 1867, it
now stands in the front rank of agricultural colleges in this
country, an object of reasonable pride to the Commonwealth.
The buildings are substantial and well-arranged, the dor-
mitories most comfortable, the lecture-rooms and drill-rooms
large and airy. The new barn, well filled with several varie-
ties of pure-bred stock, and with the products of the farm,
presents a tempting place of resort to the students at all
times.
The classes in April were examined in botany, moral philos-
ophy, agricultural chemistry, mathematics, English literature
‘and practical farming.
At Commencement (inter alia), in the relation of science
_ to practice in agriculture, renovation of exhausted soils, rota-
tion of crops, manures, stock-husbandry, and in agriculture
as a business pursuit. \
In November, in road and railroad constmncuaa zoology,
use of manures, chemistry and military drill ;—all of which |
were creditable alike to professors and students, the relations
between whom seem to be of the most agreeable nature.
ce
“er
1873.] SENATE—No. 75. 111
The military exercises, under the careful instruction of
Lieut. Merrill, U. S. A., were excellent,-and are apparently
viewed by the students more as a recreation than a task. The |
College is fortunate in having such an officer detailed by
government for this department. This officer also inspects all
the dormitories every week, making the most careful and
minute examination as to the orderly and cleanly habits of the
young men. }
The farm, under the careful and intelligent management of
Mr. Dillon, is constantly improving, and shows for the last
year quite satisfactory results, though it has, of course, to con-
tend with many and quite necessary obstacles to the most
profitable returns. The necessity of carrying out experiments
in manures, in rotations, in various machinery and modes of
cultivation is naturally at times quite unremunerative. The
labor of the students is, though well paid, not so economical
as the steady employment of hands skilled in the performance
of the various farm-work. Some of the experiments with new
machinery have, however, proved very satisfactory, especially
the Dibble-machine imported from Germany, which sows
_ eight rows at a passage, and the Riiben-Hack machine or root-
cultivator, also a German invention, which cultivates five rows
at a passage. The experiment of planting and cultivating
corn with these machines without hand-labor was very suc-
cessful.
Hay was in great measure cut and housed the same day,
and is sweet and well colored.
When it is considered that labor must be laid out in beauti-
fying the farm, and in fitting it for its various purposes, of a
stock-raising and seed-growing farm, a nursery, a botanical
garden, conservatory, arboretum; apple, pear and peach
orchard; vineyard, market-garden, experimental station,
veterinary hospital and a parade-ground ; and all this to be
performed as economically as possible, and at the same time
to make the works subserve the two important offices of fur-
nishing employment and practical instruction to the students, *
it is quite astonishing that the crops on the farm are so good
and the stock so well cared for. 3
* Answers by J. C. Dillon to interrogatories proposed by the Commissioner of Agri-
culture.
112 - AGRICULTURAL COLLEGE. [Jan.
The conservatory is a beautiful and instructive feature of
the College. Like all other blessings, however, it generally
suggests the great advantage of a large increase of glass, this
_ being now a department which might be made very remunera-
tive to the College and at the same time of great benefit to
the students.
The laboratory, the mathematical and philosophical appa-
ratus are excellent, and under the competent instruction of the
learned professors of chemistry and mathematics, render at-
tractive, as well as comprehensible, the various departments
which they serve to illustrate.
This being founded as an Agricultural College, where young
men may acquire the best knowledge of farming and its kin- -
dred pursuits, in fact, of all which modern science and experi-
ment is capable of affording them, your Committee endeav-
ored, by the most careful attention, to learn whether the Col-
lege is pursuing such a course as was intended by the Federal
Government, as well as by the Commonwealth, and they can
cheerfully and conscientiously bear witness to the truth of the
affirmative.
The education which is here received is no more extended
than ought to be borne away from such a college, and ought
to fit a young man to carry on profitably and pleasurably to
himself, as well as with advantage to his neighbors, a farm for
any purpose; to become an engineer, mechanic, superintend-
ent, agricultural editor, and to pursue the various paths
where a man may become useful to the agricultural community.
He learns more or less of that manliness which is inspired by
daily exercise as a soldier, as well as to defend his country
in time of need; an admirable feature of the institution and
wisely required by the government.
The statistics of the occupations chosen by the graduates
show that a large number have adopted agricultural pursuits
as their permanent occupation. It cannot of course be ex-
pected that the whole or any certain proportion of the young
men should adhere to a purpose which may have been serious-
ly entertained by them on entering this College, of becoming
farmers. Ag character is developed by education, the tastes
and feelings are greatly changed, and the paths pursued by
them must necessarily diverge. If, however, each class turns
1873.] SENATE—No. 75. hie
out a reasonable number of intelligent, scientific agricul-
turists, then may the College well be considered as fulfilling
the intention of its foundation.
To the energy, zeal and fidelity of the President, with his
able corps of professors, this pioneer work (as it is in Ameri-
ca) owes its wonderful advancement. For though agricul-
tural schools and colleges abound in England and Germany,
yet they can neither of them, for various reasons, serve as
exact models for what is required in Massachusetts. —
Its future in great measure depends on the support which it
meets from the class of people for whose benefit it was directly
intended.
It is now full, but is it never to expand into larger propor-
tions?
Let the Massachusetts farmers feel that interest, that pride,
and give that support to this College which they ought, and
it will be an honor to the Commonwealth and a blessing to
her children.
LEVERETT SALTONSTALL,
S. B. PHINNEY,
A. J. BUCKLIN,
Committee.
16
' a
ay
iw
114° AGRICULTURAL COLLEGE. [ Jan.
CATALOGUE
TRUSTEES, OVERSEERS, FACULTY AND STUDENTS.
1872.
BOARD OF TRUSTEES.
MEMBERS EX OFFICIIS.
His EXCELLENCY WILLIAM B. WASHBURN.
Cot. WILLIAM 8. CLARK, President of College.
Hon. JOSEPH WHITE, LL.D., Secretary of Board of Education.
Hon. CHARLES L. FLINT, Secretary of Board of Agriculture.
- MEMBERS BY ELECTION.
Hon. MARSHALL P. WILDER, . : ‘ ; . BOSTON.
Hon. CHARLES G. DAVIS, ; : é : . PLYMOUTH.
Dr. NATHAN DURFEE, . ‘ : , : . FALL RIVER.
HENRY COLT, Esq., . : : : 3 . PITTSFIELD.
REv. CHARLES C. SEWALL, ‘ : : : . MEDFIELD.
PHINEAS STEDMAN, Esq., , : : , . CHICOPEE.
Hon. ALLEN: W. DODGE, . ...... .. . Hanon.
Hon. GEORGE MARSTON,. : : : ‘ . NEW BEDFORD.
Hon. WILLIAM B. WASHBURN, _ adel ae . GREENFIELD.
Pror. HENRY L. WHITING, . : , ; . CAMBRIDGE.
HENRY F..HILLS, Esq., ; - ; . AMHERST.
Hon. DANIEL NEEDHAM,. : : 3 : . GROTON.
WILLIAM KNOWLTON, Esq., . : : . UPTON.
JOHN. CUMMINGS, Esq., .. : : ; . WOBURN.
EXECUTIVE AND BUILDING COMMITTEE.
PRESIDENT WILLIAM S. CLARK. Dr. NATHAN DURFEE.
Hon. JOSEPH WHITE. HENRY COLT, Esq.
| PHINEAS STEDMAN, Esq.
SECRETARY.
Hon. CHARLES L. FLINT, or Boston.
1873.) SENATE—No. 75. 115
AUDITOR.
HENRY COLT., EsqQ., or PITTSFIELD.
TREASURER.
Dr. NATHAN DURFEE, or FALL RIVER.
ASSISTANT TREASURER.
GEORGE MONTAGUE, EsqQ., or AMHERST.
BOARD OF OVERSEERS.
THE STATE BOARD OF AGRICULTURE.
EXAMINING COMMITTEE OF OVERSEEBRS.
Hon. LEVERETT SALTONSTALL. Magsor S. B. PHINNEY
A. J. BUCKLIN, Esq.
MEMBERS OF FACULTY.
WILLIAM S. CLARK, Pa. D.,
. President, and Professor of Botany and Horticulture.
Hon. LEVI STOCKBRIDGE,
Professor of Agriculture.
HENRY H. GOODELL, M. A.,
Professor of Modern Languages.
CHARLES A. GOESSMANN, Pu. D.,
Professor of Chemistry.
HENRY W. PARKER, M. A.,
Professor of Mental, Moral and Social Science.
SELIM H. PEABODY, M. A.,
Professor of Physics and Civil Engineering.
HENRY JAMES CLARK, B. A., B.S.,
Professor of Veterinary Science.
Ist Lizut. A. H. MERRILL, 1st Arrt., U.S. A.,
Professor of Military Science and Tactics. r
ROBERT M. WOODS, M. A., —
Instructor in Rhetoric and Elocution.
Hon. CHARLES L. FLINT, M. A.,
Lecturer on Dairy Farming.
Hon. JOSEPH WHITE, LL.D.,
Lecturer on Civil Polity.
A. S. PACKARD, Jr., M. D. (STATE ENTOMOLOGIST),
Lecturer on Useful and Injurious Insects.
Pror. RICHARD H. MATHER, M. A.,
Lecturer on Sculpture and German Literature.
116 AGRICULTURAL COLLEGE. [ Jan.
ALONZO BRADLEY, Esq.,
Lecturer on the Honey Bee.
M. FAYETTE DICKINSON, Jr., Eso.,
Lecturer on Rural Law.
Pror. GEORGE S. CHENEY,
Teacher of Vocal Music.
WILLARD C. WARE, B.S., GARDENER.
ee
JOHN C. DILLON, Farm SUPERINTENDENT.
GRADUATES OF 1871.
Allen, Gideon Hammond,
Bassett, Andrew Lewis,
Birnie, William Perkins, .
Bowker, William Henry, .
Caswell, Lilley Brewer,
Cowles, Homer Lucian,
Ellsworth, Emory Alexander,~
Fisher, Jabez Franklin,
Fuller, James Elwyn,
Hawley, Frank Warren, .
Herrick, Frederick St. Clair,
Leonard, George,
Lyman, Robert Wickthington,
Morse, James Henry,
Nichols, Lewis Abel,
Norcross, Arthur Dickinson,
Page, Joel Bardwell, :
Richmond, Samuel Howard,
Russell, William Delano, .
Smead, Edwin, .
Sparrow, Lewis fabio, .
Strickland, George Porter,
Thompson, Edgar Eliab, .
Tucker, George Homer, .
Ware, Willard Carroll,
Wheeler, William,
Whitney, Frank Le Pr elet,
Total,
SENATE—No. 75.
Farmer,
Civil Engineer, .
Farmer,
Editor,
Civil Engineer, .
Farmer,
Civil Engineer, .
Merchant,
Civil Engineer, .
Farmer,
Farmer,
Farmer,
Civil Engineer, .
Civil Engineer, .
Civil Engineer, .
Farmer,
Farmer,
Draughtsman,
Chemist,
Gardener,
Chemist,
Civil Engineer, .
Druggist,
Civil Engineer, .
Gardener, .
Civil Engineer, .
Gardener,
117
North Conway, N.H.
Amherst.
Springfield.
Boston.
Fitchburg.
Hadley.
Florence.
Minneapolis, Minn.
Toledo, Ohio.
Simsbury, Conn.
North Andover.
New Bedford.
Baltimore, Md.
Salem.
Boston.
Monson.
Conway.
Fall River.
Turner’s Falls.
Baltimore, Md.
Boston.
Red Wing, Minn.
North Bridgewater.
Corry, Penn.
Amherst.
Hardwick.
Boston.
27
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JANUARY, 1874.
BOSTON:
WRIGHT & POTTER, STATE PRINTERS,
CoRNER MILK AND FEDERAL STREFTS.
1874.
Commonwealth of Massachusetts.
EXECUTIVE DEPARTMENT, Boston, January 15, 1874.
_To the Senate.
Herewith, for the information and use of the General Court,
I have the honor to transmit the last Annual Report of the
Trustees of the Massachusetts Agricultural College, with ac-
companying documents.
W. B. WASHBURN.
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Commonwealth of Massachusetts.
AMHERST, JANUARY 9, 1874.
To His Excellency WiLL1AM B. WASHBURN.
S1r :—I have the honor herewith to present to your Excel-
lency and the Honorable Council the Eleventh Annual Re-
port of the Massachusetts Agricultural College.
Very respectfully, your obedient servant,
z
W. S. CLARK, President.
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EN 1) Wie.
National Endowment,
Financial Condition,
Course of Instruction, .
Veterinary Department,
Agricultural Department,
Botanical Department, .
Anniversary Week, z
Conclusion, . 2 ; . ‘
Observations on the Circulation of Sap,
Report on Experiments with Sugar-beets,
Report of Farm Superintendent, .
Descriptive Catalogue of Thoroughbred Stock, .
Officers and Students of 1873, .
Former Students, with Occupations,
Schedule of College Exercises,
Calendar for 1874, .
Terms of Admission, .
‘Expenses, : ee
Remarks on Course of Instruction,
College Regulations,
Library, Apparatus and Museums,
Farnsworth Rhetorical Prizes,
Grinnell Agricultural Prizes,
Peabody Entomological Prize,
Hills Botanical Prizes, . : .
Financial Statement,
Treasurer’s Report, - 3 .
Meteorological Observations for 1873, .
8 AGRICULTURAL COLLEGE. [ Jan.
ANNUAL REPORT.
To His Excellency the Governor and the Honorable Council :—
The Trustees of the Massachusetts Agricultural College re-
spectfully present the following Report for the year 1873.
The institution has been blessed with its usual prosperity,
and under the judicious management of its able and devoted
officers of instruction has accomplished much good. The
farm and stock have steadily improved, the students have
been obedient and faithful in their work, and some agricul-
tural experiments and scientific investigations have been
carried on with interesting and important results. The con-
fidence of the numerous friends of the College in the wisdom
of its plan of organization and its capacity for eminent useful-
ness was never greater than at the present time.
NATIONAL ENDOWMENT.
Senator J. S. Morrill of Vermont, who will be gratefully
remembered as the prime mover in the establishment of
national schools of science and colleges for the promotion
of education in agriculture and the mechanic arts, introduced a
bill into the last Congress for their further endowment. This
was rendered necessary by the defects in the Act of 1862,
which made the grant to many of the States utterly inadequate
for the object contemplated. This bill passed the Senate by
a large majority, but failed at the very close of the session
through a want of harmony among the friends of education in
the two houses. It is again pending, and there is reason to
hope that so just and beneficent a measure in the special
interest of the industrial classes may be enacted at an early
day.
This effort to secure a proper endowment for the national
|
1874. ] . SENATE—No. 50. 9
colleges aroused a most extraordinary and unexpected opposi-
tion. Many of the leading educators of the country, who
seem to have hitherto regarded these new institutions with
silent contempt, became suddenly alarmed at their rising
importance, and presidents of universities, both old and new,
appeared at the national capitol, in person or by letter, to
remonstrate against the proposed action of Congress. Some
of these gentlemen were among the foremost champions of
the modern system of education, which substitutes optional
and scientific studies for required and classical courses, and
there appears to be no rational explanation of their conduct
in thus opposing additional aid to national schools of science
which were already established. One of them even ventured
to assert that Congress has no right to build up these institu-
tions for industrial education, because of the injury they would
do to those previously existing. He, however, is a foreigner,
and therefore perhaps excusable for not understanding that
the American people will never give the exclusive right to
educate their sos to any sect, party or corporation, however
respectable for its morality, or venerable for its antiquity, or
arrogait in its assumptions.
These attempts to convince Congress that the noble enter-
prise contemplated by the original grant of more than nine
million acres of public lands for the advancement of industrial
education among the people was not only a mistake but even
an act of injustice, had the natural effect of calling out quite
a general howl of adverse criticism from those numerous edi-
tors and correspondents of newspapers who seem to delight
in the Hibernian pastime of a free fight, and to adopt the
familiar rule on such occasions of hitting whatever head
is within reach. These hostile articles have generally con-
tained such internal evidence of ignorance or malice or most
unjustifiable expectations as to be worthy of no attention, yet
it is to be regretted that they have evidently operated in a
very injurious way upon the public welfare. The large ma-
jority of the people know nothing of the Massachusetts Agri-
cultural College except what they read in the newspapers,
and are, therefore, easily prejudiced against an institution
which is designed solely for their good, and is in the main
satisfactory to all disinterested persons who know the facts
2
10 AGRICULTURAL COLLEGE. (Jan.
concerning it. There are hundreds of influential men who, —
like the lamented Agassiz, were for years after its incorpora-
tion entirely sceptical in regard to the possible utility of such
an institution, but who now are ready to unite in his mag-
nanimous confession that he had been mistaken, and was glad
to be convinced of the fact, and that the College was a com-
plete success, and worthy a position among the scientific insti-
tntions of the world.
These words of high commendation do not mean that the
College is perfect in all respects, or is accomplishing all it
ought to accomplish. They merely affirm that, under all the
circumstances, with the money it has, and the patronage it
has, it is doing the best that can be done, and therefore
deserves the confidence and support of every good citizen.
It is the earnest desire of the trustees and faculty that the
College shall especially promote the agricultural interests of °
the Commonwealth, but it may be well to remind those who
demand that every graduate shall be a farmer, that the Act of
incorporation passed by the legislature of 1863 does not inti-
mate that the accomplishment of this result is the mission of
the institution. The language is as follows: “The leading
object shall be, without excluding other scientific and classi-
cal studies, and including military tactics, to teach such
branches of learning as are related to agriculture and the
mechanic arts, in order to promote the liberal and practical
education of the industrial classes in the several pursuits and
_ professions of life.” ,
It should, therefore, be distinctly understood that, while
the most effort and the largest expense have been bestowed
upon the agricultural department, the authorities of the Col-
lege do not propose to require its graduates to engage in any
particular business for life. The opportunity for acquiring a
valuable education is offered to all the young men of the
country, and if the farmers desire to have their sons trained
in the best manner to pursue intelligently the profession of
their fathers, let them patronize the College. If, however,”
there are others who wish to have their sons enjoy the advan-
tages of scientific and literary. culture under circumstances
Picuated to interest them in practical affairs, and to prepare
them for a life of industry and usefulness, they have equal
ce an SENATE—No. 50. 11
rights with the farmers, and shall have equally cordial wel-
come. _. -
If there be any failure in the matter of professional agri-
cultural education, the blame cannot justly be imputed to the
College, but must rest upon those farmers who fail properly
to appreciate either the importance and advantages of their
occupation, or the exceeding value of knowledge and mental
culture, or else upon those persons who, by their unreason-
able requirements, or false statements, prejudice the public
mind to the great detriment of the Commonwealth.
It is altogether unaccountable how men, who profess to be
lovers of the truth, friends of education and of humanity, and
public-spirited citizens, cay allow themselves to exert their
influence against the interests of an institution founded by the
government for the people. If it can be improved, let the
proposed means and method be kindly stated. If its officers
are not what they should be, let the facts concerning them be
fairly discussed. If its course of instruction seem too ele-
mentary or too literary to any, let proper modifications be
suggested. But let it be remembered that the College has been
established to continue forever, that the good name of Massa-
chusetts is inseparably united with it, and that its reputation
ought to be as dear and sacred to every: citizen of the State
as that of his most intimate personal friend. Let it be borne
in mind that the trustees have faithfully and anxiously labored
to accomplish the difficult task assigned them, with no other
compensation than the hope of usefulness, and that their
efforts deserve at least respectful consideration.
FINANCIAL CONDITION.
The ordinary expenses of the College upon its present basis,
which is as simple and economical as is consistent with the
objects to be achieved, are about $30,000 per annum. The
permanent cash fund in the State treasury is $233,333.33,
yielding an annual income of $15,000. The receipts for tuition
~ and room-rent amount to about $10,000 per annum, and can-
not be increased to any considerable extent without addi-
tional buildings. Until, therefore, some further endowment
be received, either from Congress, from the State, or from
private’ individuals, there will be necd of an annual appropria-
12 AGRICULTURAL COLLEGE. [ Jan.
tion from the legislature of at least $5,000. There are also
many permanent improvements which should be made, while
some money is required every year for new books and appa-
ratus, and to defray the necessary expenses of experiments for
the advancement of science, and especially for the benefit of
agriculture.
. The fact that the College is the child of the State appears to
be an obstacle in the way of securing donations from individ-
uals, the largest gift during the past year being the sum of
$1,000, from Hon. William Claflin, for the endowment of
prizes to be awarded each year to those two members of the
graduating class who may pass the best oral and written
examinations in the theory and practice of agriculture. These
prizes are to be called the “Grinnell Agricultural Prizes,” in
honor of George B. Grinnell, Esq., of New York.
It is to be regretted that the insufficiency of the present
fund for the maintenance of the College renders it necessary
to charge so large a sum for tuition, and it is earnestly hoped
that either by an additional endowment from Congress, or by
the establishment of free scholarships by individuals, it may
soon be possible to aid the large number of indigent, but excel-
lent, students who are now compelled for want of money either
to forego the advantages of college education altogether, or to
confine themselves to a special and imperfect course.
The Massachusetts Society for Promoting Agriculture sets _
a noble example to the other societies of the Commonwealth
by maintaining four free scholarships, at an annual expense of
$300.
No appropriation having been made by the legislature since
1871, the indebtedness of the College now amounts to $13,000.
CouRSE OF INSTRUCTION.
In the Tenth Annual Report a detailed statement concern-
ing the education offered at the College and the several de-
partments of instruction was given. The experience of
another year suggests no material change in the views there
expressed, or the general course of study. The officers are
all desirous of raising the standard of admission as soon as
circumstances will admit, so that the students under their
training may be as mature as possible, and advanced in math-
/
1874.) SENATE—No. 50. 13
-ematics and languages as far as practicable. They would
then be able to profit more by the excellent opportunities
afforded for scientific study and investigation, and the results
of the college course would be more satisfactory. The prog-
ress made by the large majority of the graduates during
their four years of study is, in most respects, quite admirable, —
but, as in all other institutions, varies with their individual
circumstances. The older and more talented and better pre-
pared they are upon entrance, the more valuable is the educa-
tion they acquire, and the greater their usefulness in after-life.
While it is important that the standard of admission should
not be so high as to discourage the farmers from attempting
to educate their sons, there are obvious reasons for raising it
as much and as soon as the popular appreciation of college
education will permit. It may be argued, with some reason,
that the more thorough and complete the attainments required
for graduation, the larger would be the patronage of the insti-
tution and the greater its popularity. But the prevalent
opinion among the people, whether learned or ignorant,
that manual labor and agricultural pursuits are incompatible
with much intellectual culture and extensive learning, seems
to justify the plan temporarily adopted. When the farmer
shall have discovered that knowledge is not only power but
also pleasure and wealth, and that only large mental acquire-
ments can command great influence and respect, it will be
easy to elevate the standard of the entrance examination to a
higher and more desirable point.
The Hon. George 8. Boutwell, in a recent address, has
stated some important truths respecting agricultural educa-
tion. He says: “Other things being equal, the practical
farmer who knows the most will do the best ; but other things
not being equal, a man who excels in wisdom in administra-.
tion, may surpass a man of greater learning, or even one of
greater knowledge of things. But do not allow this sugges-
tion to lead you to place a lower estimate upon learning,
whether general or professional ; for culture of every sort gives
us capacity to appreciate wisdom, and opportunity also for its
exercise.” And again, “Mere numbers will not give the body
of American farmers, permanently, either power or position.
They should be intellectual men, and their calling should be
14 AGRICULTURAL COLLEGE. [ Jan.
made intellectual. Any calling that is followed by intellect-
ual men is at once clothed with dignity, respectability and
power. Ignorance is our common enemy. Farm labor, as
labor merely, is not attractive. But to intellectual men the
field of examination, of experiment, of investigation, of test,
is as large and as inviting as that occupied by Agassiz and his
associates.”
VETERINARY DEPARTMENT.
The only change in the faculty during the past year was
caused by the decease of Prof. Henry James Clark, who had
just become established in the chair of veterinary science, and
was zealously occupied in the duties of his office. The pub-
lic at large can with difficulty appreciate the loss to the Col-
lege and to the world, resulting from the death of so accom-
plished a scientist in the very prime of life. The following
sketch of the main points in his distinguished career may
not be uninteresting.
He was born June 22d, 1826, in the town.of Easton, Mass.
His father was a clergyman, and afterwards resided many
years in Brooklyn, N. Y., where the son received much of
his early education. He took the degree of B. A., in 1848,
at the University of New York City, and the degree of B.S.
at Harvard University, in 1854. He was appointed assistant
professor of zodlogy in Harvard University, in 1860; pro-
fessor of natural history in the Agricultural College of Penn-
sylvania, in 1867; professor of natural history in Kentucky
University, in 1869; and professor of veterimary science in
the Massachusetts Agricultural College, in 1872. In 1856 he
was elected a fallin of the American Academy of Arts and
Sciences, and in 1870, an associate fellow of the same. In
1857 he became a member of the Boston Society of Natural
History. In 1865 he was chosen a corresponding member of
the American Microscopical Society ; in 1866, corresponding
member of the Essex Institute; and in 1868, correspondent
of the Philadelphia Academy of Natural Science. In 1872
he was honored by an election to the National Academy of
Sciences, an organization chartered by Congress and limited
in membership to fifty of the foremost scientists of the
country.
a SENATE—No. 50. 15
In 1863 Professor Clark delivered a course of lectures be-
fore the Lowell Institute, in Boston, and in 1865 published
them under the title, “Mind in Nature,” or “The Origin of
Life, and Mode of Development of Animals.” This was, per-
haps, his most important work, and at once established his
reputation throughout the scientific world. It was illustrated
by more than two hundred microscopical illustrations, which
were the result of his own original investigations in embryol-
ogy and zoélogy. He was pronounced by Professor Agassiz
to be the most skilful and reliable microscopist in the country,
and the evidence of his ability may be seen in the admirable
illustrations made by him for Agassiz’s Contributions to the
Natural History of the United States. He was an indefatiga-
ble worker, and contributed numerous articles to scientific
periodicals and the transactions of learned societies. The
Smithsonian Institution has now in press a work from his pen,
and another valuable manuscript nearly ready for publication
will be completed by a distinguished scientific friend.
Professor Clark married Miss Mary Holbrook, of Boston,
who was a most devoted wife, and aided him greatly by her
cheerfulness, economy and industry in bearing the trials inci-
dent to a limited income and failing health. An interesting
family of four sons and three daughters still remains to be at
once her care and comfort.
The fatal disease, which finally overcame the manly strength
of a vigorous constitution, was the result of nervous prostra-
tion caused by overwork. Our lamented friend died July 1st,
1873, in the forty-cighth year of his age, and will long be
deeply mourned by those who were familiar with his many
estimable qualities.
Prof. Noah Cressy, M. D., of Middletown, Conn., has
been elected as the successor of Professor Clark, and has
already entered upon his duties. He has held the position of
veterinary pathologist of the Connecticut Board of Agricul-
ture, and has acquired the reputation of being a skilful prac-
_ titioner of veterinary medicine. He is an enthusiastic stu-
dent, with a valuable library and a cabinet of choice specimens
of comparative anatomy, and is ambitious to excel in his
chosen profession. ‘There is reason, therefore, to expect that
- '
16 AGRICULTURAL COLLEGE. [ Jan.
under his intelligent guidance, many young men will acquire
a far better knowledge of the proper treatment of our do-
mestic animals, when disabled by injuries or affected by dis-
ease, than is now possessed by those who ordinarily undertake
to relieve them.
An interesting lecture upon the importance of this depart-
ment of the College and its relations to agriculture was recently
delivered by Professor Cressy before the Massachusetts Board
of Agriculture at Fitchburg, and may be found in the Annual
Report for 1873-4.
AGRICULTURAL DEPARTMENT.
The superintendence of the college farm has continued in
charge of Mr. John C. Dillon, whose report is appended to
this and shows in detail his operations for the year 1873. It
is the universal testimony of those who are conversant with
the facts that the general appearance of the thoroughbred
stock, the teams, implements, roads, barns and fields has been
more satisfactory throughout the year than ever before.
Professor Stockbridge has given the instruction in theoretical
and practical agriculture with his accustomed success. He
has also begun a series of experiments upon the feeding of
crops with special fertilizers in a purely chemical form, which
have already afforded surprising results, and which will be
continued for several years, so as to arrive, if possible, at
some useful facts for the benefit of farmers.
Professor Goessmann has not only given the instruction in
chemistry, but, with his usual remarkable industry, has done
a vast amount of analytical work in determining the composi-
tion of commercial fertilizers in connection with his office of
State inspector, the results of which will be found in the An-
nual Report of the Board of Agriculture for 1873-4.
Appenrded to this Report will also be noticed his final paper
‘upon the subject of beet-sugar, giving the results of numerous
experiments on the college estate, as well as in New York
and Canada. From his statements it will be seen that beet-
seed of the best quality has been raised in Amherst from
roots of the Imperial varicty, grown in 1872 from sced im-
ported from Saxony. The effects of various fertilizers and
modes of culture upon the size and quality of the beet are
also illustrated by the experiments described.
/
1874.] SENATE—No. 50. oom
Little as the work accomplished in the laborious investiga-
tions upon the sugar-beet at the College during the three years
past may be appreciated now, we venture the opinion that it
will at no distant day be acknowledged as of the utmost im-
portance and value to the agricultural interests of Massachu-
setts.
BoTANICAL DEPARTMENT.
The Durfee plant-house, the nursery, the vineyard and the
practical operations in the horticultural department gener-
ally, have been under the supervision of Prof. S. T. May-
nard, who has also given-instruction in the use of the micro-
scope and in fruit-culture.
A large number of rare and costly plants have been im-
ported from England at the expense of the Hills fund, and
several new species, interesting in an economical point of
view, have been presented by William Saunders, Esq., of the
Agricultural Department in Washington.
The specimens in the plant-house represent about one
thousand species or important varieties, and are in excellent
condition. One of the most remarkable among them is the
immense variegated century-plant or Agave Americana, the
leaves of which measure eight feet in length. This was kept
for twenty-five years by President Edward Hitchcock, and is
now thirty-five years o'd. It has grown very rapidly the past
season, and will doubless reach maturity and blossom within
a brief period, possibly during the next summer. This spe-
cles 1s monocarpous, and dies after flowering once. Under
favorable circumstances, in warm regions, it matures in seven
years, but as ordinarily treated, it requires from fifty to one
hundred years.
Hon. Marshall P. Wilder has presented a collection of plants, »
and many specimens of fruits carefully named, which have
been modelled for the botanical museum. Among the plants
was a fine seedling camellia, which he has raised and named
“President Clark.” It is a cross of Camellia Floyti on CO.
Middlemist, and the flowers are of great size, fine crimson
color, with some variegation of white, especia!ly towards the
centre, semi-double, and borne upon stout twigs, which are
furnished with immense dark green and glossy foliage.
3
18 AGRICULTURAL COLLEGE. [Jan.
Under the direction of Professor Maynard, the junior class
has done a large amount of work in preparing the ground for
planting the Massachusetts garden, which is intended to con-
tain all the indigenous trees, shrubs and herbaceous plants of
the State, so far as they can be made to thrive in the locality
selected. This is on the hill, east of the plant-house, and in-
cludes the grove south of the vineyard. Under the shade of
large chestnuts and oaks is a swampy place where a pond can
be easily formed to receive the aquatic species. Numerous
roads and walks have been laid out, and much grading done
in preparing beds. Many stumps and superfluous trees have
also been removed, and for a very moderate expense the gar-
den may be made quite attractive and useful.
A plantation of several hundred Norway spruces, Scotch
larches, Scotch pinesand Austrian pines has been set on the steep
side-hill west of the vineyard, which is designed as a shelter
to the vines, an ornament to the estate, and an experiment to
determine the adaptation of these species of hardy evergreens
to cover with useful timber the somewhat barren hills of Mas-
sachusetts.
About two acres of land on the summit of the hill, east of
the plant-house, have been subsoiled to the depth of fifteen
inches, and will be planted as a pinetum with native and for-
eign coniferous trees as soon as practicable.
Several thousand trees and shrubs of various species have
been set in the nursery the past season, and many, which were
imported from England several years ago, have been removed
to other places for the adornment of the estate or for sale.
The vineyard, of about two acres, has been well kept, and
the vines, of ten different varieties, are healthy and vigorous.
They are now all laid upon the ground, with a light covering of
earth, and will doubtless yield abundant returns another year. —
Trellises of a very substantial sort have been put up where
they did not already stand. The posts are of chestnut, eight
feet long, and six inches square at the large end. The wires
are of galvanized iron, number fifteen in size, and are placed
four on each post. |
The most pressing wants of the horticultural department
are a cold grapery and an orchard-house. His Excellency
Governor Washburn has generously given the requisite glass
/
1874.) SENATE—No. 50. 19
for these structures, but a few hundred dollars are wanted for
providing the necessary masonry.
The fund of fifty thousand dollars, which must be secured
before the work of planting the botanic garden can safely be
undertaken, has not yet been furnished, notwithstanding the
worthiness of the object and the often repeated solicitations
for it. So important a measure for the benefit of the College
and the advancement of science must sooner or later be ac-
complished, and it is hoped some wealthy friend will speedily
establish such a fund, the income of which will supply the
means to pay indigent students by whom the necessary work
for keeping the garden in order may be done.
The students have evinced an unusual interest in botany
during the past year, and have made larger and more excel-
lent herbariums than ever before. This was owing to the
fact that more time has been devoted to the study, and also to
the stimulus of the Hills prizes of fifteen and ten dollars re-
spectively for the best and second best collections of plants,
regard being had to the number and quality of specimens,
neatness of mounting, correctness of names and arrangement,
and the catalogue accompanying each. Some of the herba-
-riums contained more than five hundred species, and one
reached the very large number, for one season in this locality,
of five hundred and eighty-seven. The successful competi-
tors were Edward H. Libby and Edward E. Woodman.
An extensive series of investigations was carried on during
the spring upon the circulation of sap in the sugar-maple and
other species of trees. A summary of the results will be
found appended to this Report. The presentation of this sub-
ject before the meeting of the Board of Agriculture at Fitch-
burg, in December last, elicited from Professor Agassiz the
extraordinary statement that the production of this one paper
was an ample return for all that had been expended on the
College ; while Dr. George B. Emerson, the celebrated author
of the “Report on the Trees and Shrubs of Massachusetts,”
has fully endorsed the “apparently extravagant commendation
of our lamented Agassiz,” and added that “ under the feeling
which it produced in him he would, if he had a hundred thou-
sand dollars to give, send it all to the College at once.”
These remarks are here repeated in the hope that the im-
20 AGRICULTURAL COLLEGE. [ Jan.
portance of providing means for systematic scientific investi-
gations and experiments for the advancement of knowledge
and the improvement of agriculture and horticulture, will
thereby be rendered more apparent to those who have the
ability to secure them for the College.
ANNIVERSARY WEEK.
The exercises of the third anniversary of the College were
of an interesting and satisfactory character. A large number
of the overseers and trustees were present and evidently in-
terested in the proceedings of the week.
The successful competitors for the Farnsworth Rhetorical
gold medals were P. M. Harwood, of the sophomore class,
and C. W. McConnel, of the freshman class; while the silver
medals were awarded to L. KX. Lee, of the sophomore class,
and J. HE. Williams, of the freshman class. The prize dec-
lamations occurred Monday evening, July 14th.
The public examinations of the several classes before the
committee of the Board of Agriculture, were held on
Thursday, the 15th of July. In the evening was the presi-
dent’s reception, which was attended by His Excellency Goy-
ernor Washburn, Senator Justin S. Morrill, several members
of the Executive Council, many of the Board of Agriculture,
some of the trustees of the College, and the alumni and mem-
bers of the graduating class and their friends.
On Wednesday, July 16th, the examination of the graduat-
ing class in agriculture took place in the presence of the
Board of Agriculture. After this, the battalion of Massachu-
setts Agricultural Cadets was reviewed by His Excellency the
Governor, in the presence of a large crowd of spectators. .
In the afternoon, the address before the Social Union was
delivered by Hon. Justin S. Morrill, of Strafford, Vt. His
subject was “Some of the Opportunities and Perils in the
Pathway of the Young Men of America.” The address was
full of excellent suggestions, and listened to by a large and
intelligent audience gathered in the military hall.
The literary oration of Senator Morrill was followed by .
_ brief addresses from four members of the graduating class. -
Frank W. Wood spoke of “The Object of Agricultural Col-
leges”; SethS. Warner, on “ Practice with Science”; Charles
1874.] SENATE—No. 50. 21
Wellington, on “The Study of Natural History”; and John B.
Minor, on “The Influence of the Arabs in Europe,” with the
valedictory addresses.
The diplomas were then presented to the graduating class
by Governor Washburn, who also deiivered a short address,
complimenting the College, and expressing his gratification
with what he had seen, especially in the military department,
which he regarded as of very great importance.
The exercises of the anniversary were closed by a very
happy extempore address from Hon. Marshall P. Wilder.
CeNCLUSION.
There has been a great deal of discussion during the past
autumn in regard to the general effect of the College upon
the students who attend upon its instructions. For the
information of those desiring to know the facts a catalogue
has been prepared of the present occupation and residence of
all past students, whether in the regular or special classes. It
is quite satisfactory to observe that as many are now engaged
in agricultura] pursuits as expressed their intention of doing
so when they came to college, so that the assertion that the
effect of the education is to turn young men away from agri-
cultural pursuits is totally false. About seventy out of two
hundred and thirty-four students are known to be engaged in
farming or kindred business, and nearly all who have been at
the College are now engaged in some industrial calling. Thus
it appears that the institution is truly accomplishing its ap-
pointed mission in educating young men for the more prac-
tical pursuits and professions of life. Quite a number of
those who are now engaged in engineering and other occupa-
tions have expressed the intention of adopting agriculture as a
profession, as soon as they have obtained money enough to buy
and stock a farm. |
It is perhaps hardly to be expected that farmers, who have
not themselves enjoyed the advantages of scientific and
literary training, should fully appreciate the numerous benefits
. which their sons might derive from a college course. Yet no
intelligent man doubts the inestimable value of education to
its possessor, or the increased power and influence which it en-
ables him to exert in society. As a pecuniary investment
22 AGRICULTURAL COLLEGE. Jan.
merely, a liberal education is the safest and most productive
which it is possible for a father to make for his son.
Dr. H. P. Wakefield, president of the Eastern Hampden
Agricultural Society, in a recent admirable address upon
* Acriculture from a New England Stand-point,” says :—
‘¢T want to urge on every farmer to make the effort to be a better
one. I care not how good you may have been, you have not reached
perfection. There is room forimprovement. You have toiled with
your muscles, now put more brains into your work. Physical labor is
a power, but combine it with brains and you increase it a thousand-
fold.” |
Referring to the College, he adds :—
‘* At this institution are many young men pursuing studies calcu-
lated to prepare them to compete successfully with other young
men in the various occupations and professions of life, and at
the same time gaining practical experience in the laboratory, in
the lecture-room, in the barn and in the field. I have had occa-
sion during the past season to know something of this matter, having
been delegated by the State Board of Agriculture to examine the
College and the farm. I have seen the students in the recitation-
room, at work with the microscope; ascertaining the pressure of sap
in different trees in spring-time; analyzing soils and flowers; on
parade, and at work in the fields with their teachers, the same as
other boys in a farming community. 3
‘“T am the son of a farmer, bred and reared on a farm, and, by
the exertions of an honored sire, who, feeling the want of an edu-
cation, determined that his son should have a better chance than
himself, was enabled to graduate at Amherst, and yet I would to-
day give the preference to the Agricultural College rather than the
Classical, believing the former can fit a young man to make his way
and his mark also, in any profession or pursuit, and at the same
time establish in him habits of manual labor, and also give him a
knowledge of a business that a large class of persons, especially
those who in boyhood have tasted its sweets, wish to engage in, in
the declining, if not in the earlier, years of life.”
While almost every individual is inclined to imagine his own
occupation to be more irksome and unprofitable than others,
it seems to be the misfortune of agriculture to be lightly
esteemed by all classes of people. The very fact, that it is so
1874.) SENATE—No. 50. 23
safe and so remunerative that the least intelligent and the
least educated persons subsist comfortably by it, proves its
superiority to other professions, and there can be no question
that agriculture offers a most favorable field for intelligent en-
terprise and business capacity. Professor Stockbridge asserts
that the farming operations of the United States yield a return
of at least fifteen per cent. on all the capital engaged in them,
while Senator Boutwell declares every farm-crop to be exceed-
ingly profitable, the reason why farmers generally have so
small an income being simply the smallness of their capital.
He says, “ Let any farmer state an account with each particular
crop, and he will find his per cent. of profit so large that he
would become a millionaire in five years if his aggregate
business were one-tenth us large as that of the leading mer-
chants and manufacturers of the country.”
Before another generation has passed from the earth, both
education and agriculture will have risen greatly in the estima-
tion of men. Happy will the boys of to-day be in their
declining years, if they secure in their youth knowledge and
culture enough to enable them to keep abreast with the won-
_ derful progress of the world, and if they then enjoy possession
of a comfortable homestead with the abundant improvements
and adornments which are daily becoming more common, and
with that greatly enhanced value which inevitably accrues to
landed property with advancing time in all countries of per-
manent wealth and refinement.
The officers of the Massachusetts Agricultural College are
earnestly and hopefully striving to elevate both the farmers and
the farming of the State, and to increase the productiveness
of the soil and the attractions of rural life. They believe
these results will richly benefit all classes of the community,
and therefore appeal with confidence to their fellow-citizens
for liberal support, kindly sympathy and just criticism.
Respectfully submitted,
By order of the Trustees,
W. S. CLARK, President.
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SUMMARY OF OBSERVATIONS -
ON THE
PSPouULATION., OF SAP.
By PRESIDENT W. S. CLARK.
4
26 AGRICULTURAL COLLEGE. [ Jan.
CIRCULATION OF Sams
The want of sufficient data for a satisfactory determination
of the manner in which plants absorb and distribute through
their various parts the nutrient materials by the assimilation
of which they grow, led to the following investigations.
Appreciating the difficulties which oppose researches into the
structure and functions of living beings, and especially of
those belonging to the vege able kingdom, we thought best to
begin our inquiries at points where information was readily °
afforded, intending to proceed with them as far as cireum-
stances would permit. The familiar facts, that sap would
flow from wounds in the wood of certain trees in spring, that
the maples yielded a large amount of cane-sugar, and that
the peculiarities of the season affected the quantity and the
quality of the flow, seemed to indicate the desirableness and
propriety of observations upon the amount, pressure and
composition of the sap which might be obtained from differ-—
ent species of woody exogens. The amount of labor involved
in such investigations, even after a statement of the facts, can
hardly be appreciated except by those who have been engaged
in similar undertakings.
The task of making, adjusting and repairing six mercurial
gauges, used in determining the pressure exerted by the sap of
different trees, and of recording most of the observations, was
cheerfully undertaken and most faithfully performed by
Prof. S. H. Peabody, who also prepared with great skill a
chart representing upon a uniform scale the pressure exerted
by the various species during every hour of the season. He
visited the gauges under a charge several times daily for
many weeks. All of them were necessarily at considerable
distance from his residence, and one was reached by a perpen-
1874.] SENATE—No. 50. 27
dicular ladder forty-two feet in height, so that taking obser-
vations, especially in dark and stormy nights, was far from a
- pastime. |
Prof. Levi Stockbridge recorded with great care and inter-
est the fluctuations of the mercury in the gauge upon the
sugar-maple during a period of ninety days.
Prof. C. A. Goessmann took the specific gravity of a large
number of specimens of sap from many species of trees, and
from the same trees at different times, and applied chemical
tests for the determination of sugar and other ingredients.
Mr. Albert T. Wakefield, of the senior class, devoted much
time for some weeks to tapping the various trees of the forest,
collecting specimens of sap for analysis and weighing the
daily flow from the several trees under observation. As
these were widely scattered over the college estate, their visi-
tation necessitated a somewhat extended journey at a season
when people generally do not walk the fields for pleasure.
When it is further added, that over sixty species of trees
and shrubs were tapped, most of them several times, and that
the extreme points where observations were made were more
than five miles apart, some conception may be attained of the
work required for the acquisition of these few facts.
For a detailed account of the results attained, and a discus-
sion of the general subject of the circulation of sap in exogen-
ous plants, the reader is referred to the Report for 1873-74 of
the Massachusetts Board of Agriculture. The following syn-
opsis must here suffice.
It was found, in the first place, that the great majority of
trees and shrubs do not bleed from wounds in the wood at any
season of the year, and that the few species in our latitude,
which exhibit this phenomenon at all, do so to any considerable
extent only when deprived of their foliage. No peculiarity of
structure or habitat has yet been detected which accounts for
this extraordinary difference among them. The soft and spongy
wood of the willow and-elm, which often grow in moist
_ ground, might be deemed specially suited to absorb and pour
forth water before the expansion of their leaves or flowers in
the spring; but the wood appears to contain no unusual
amount of sap at that time. Of more than sixty specics of
trees and shrubs tested by boring a three-quarter-inch hole,
28 AGRICULTURAL COLLEGE. [ Jan.
usually to the depth of two inches, into the sap-wood near the
earth, only those of the following genera showed any ten-
dency to bleed, viz.: Betula, which includes the birches;
Acer, the maples; Vitis, the vines; Ostrya, the hornbeam ;
Juglans, the walnuts. The genus Carya, to which belong the
hickories, sometimes exudes a very little, and possibly the
Fagus or beech, and Carpinus, the hop hornbeam, may do the
same, though no opportunity offered for testing them satisfac-
torily. On the 19th of March, when the ground was still
covered with snow, but free from frost, fourteen species of the
common forest-trees were tapped, and nearly all those which
were subjected to experiment were tapped on the 21st of April,
and again on the 30th of the same month.
It was found that each species of those which flowed had
its own time of beginning, when it seemed to awake from its
winter’s repose, that the flow steadily increased in quantity and
force, as indicated by the weight of sap and the pressure on a
mercurial gauge, until it reached its maximum, and then gradu-
ally declined ; and that the composition of the sap of the sey-
eral species differed remarkably, according to the date of the
flow, and especially the time of its beginning. This singular
periodicity, peculiar to every species, demonstrates that the
absorption of water by the rootlets is not caused by osmose,
or any other mere physical force, but is the result of the specific
life which imparts to every plant its distinctive characteristics.
The sugar-maple begins to flow in October, reaches its
maximum about the first of April, and ceases about the first
of May. The black-birch begins to flow the last of March,
attains its maximum the last of April, and stops about the
middle of May. The wild summer grape-vine commences
about the first of May, arrives at its maximum of flow and
pressure about the 25th of May, and ceases early in June.
This difference in the season of flowing is of course accon-
panied by a corresponding variation in the temperature of the
soil and the atmosphere, and, very naturally also, in the
chemical condition of the sap. Thus the principal ingredient
of maple-sap is cane-sugar, that of birch-sap is grape-sugar,
and that of vine-sap is mucilage or gum.
These three carbo-hydrates, cane-sugar, grape-sugar and gum,
are doubtless chiefly formed out of the starch which descended
/
1874. ] SENATE—No. 50. 29
to the root of the plant and was deposited in its cells, or
those of the stem, as the result of the previous season’s
growth. It seems probable that these transformations occur
in the sap after the period of its spring activity begins, and in
the following order, viz.: insoluble starch becomes soluble
gum, gum becomes uncrystallizable grape-sugar, and this,
‘ under favorable circumstances, becomes cane-sugar. Why,
then, do we find cane-sugar in the maple and not in the birch,
and why only gum as the chief ingredient of the sap of the
vine and of those trees which do not acquire the power of
active absorption until the development of their buds? Pos-
sibly because these transformations require time, and the
maple alone is gorged with sap during the six months inter-
vening between the fall of the leaf and the beginning of
- growth in the spring. This affords ample time for chemical
changes, and seems to have some connection with the fact,
that the maples are the only indigenous trees from which
cerystallizable cane-sugar can be profitably extracted.
For a similar reason, since we find the birches filled with
sap for several weeks before a bud begins to expand, we may
reasonably expect the formation of grape-sugar at least, in
them, and in the north of Europe a sweet syrup is obtained
by the evaporation of theirsap. The spring sap of the vine at
the beginning of its motion about the first of May seems to con-
tain no sugar of any kind, but three weeks later it often acquires
a sweetish taste, and then we may find a trace of grape-sugar.
At this period, the beginning of vegetable growth is attended
by the rapid exhalation of the water of the crude sap and the
assimilation of its gum in the formation of cellulose, and this
is precisely the transformation which ordinarily occurs in
plants at the beginning of the vegetating season.
In regard to the circumstances which affect the flow of sap
from the sugar-maple, the following results have been arrived
at. A careful comparison of the daily weight of sap from
several trees, with the meteorological observations of the same
period, conclusively proves that while the general flow
corresponds with the season, rising to a maximum and
then declining, yet the daily and hourly flow varies with the
weather. The most unfavorable weather is that which is
either steadily and severely cold or uniformly warm and
30 AGRICULTURAL COLLEGE. [ Jan.
foggy, while the best sap-days are such as are bright and
warm at mid-day, but preceded: by freezing nights. Such va-
riations of temperature as affect the flow of maple-sap are most
likely to occur when the ground is covered with snow, because
the heat of the sun during the day cannot then accumulate
to moderate the cooling influence of the night. The most
probable explanation of the effect of these alternations appears —
to be that the outer tissues of the tree are partially emptied
_ of their contents by the contracting influence of cold, the sap
being driven into the heart-wood of the higher parts of the trunk.
Meanwhile, absorption goes on as usual underground, and
thus, when relief is afforded by the expansive influence of the
heat of the sun, the sap rushes back to the surface and flows
abundantly. :
Observations by Biot, in France, on the poplar, and by
Nevins, in Ireland, on the elm, seem to show that the sap is
thus forced by freezing weather from the outer wood and
branches into the hearts of trees.
To determine whether sap would run from the heart-wood
of a sugar-tree, a piece of gas-pipe was sharpened and driven
snugly into a hole six inches deep. From this spout the flow
was regular and Jong continued, but not quite as abundant as
usual. This proves that the spring sap usually enters and
fills the heart-wood as well as the alburnum.
Another tree was selected, and a piece of bark five inches
long and three inches high was removed from the outer layer
of wood, and a piece of sheet-iron driven into the bark
below to catch the sap, which flowed very profusely but.
stopped very early. The tree, from the heart of which the
sap was taken as above described, flowed eleven days longer
than the similar one from which only a piece of bark was re-
-moved, but the latter afforded twelve pounds more of the fluid.
In the case of a tree tapped on the north and south sides
at the same level, it was found that the north spout yielded.
daily about twice as much sap as the south spout, and con-
tinued to flow nearly two weeks longer. The tree was tapped
March 19th, and yielded seventy pounds of sap, containing two
and a half pounds of sugar. |
In order to discover whether the sweetness of the sap was the
same in all parts of the tree, a spout was inserted into a healthy
/
1874.] SENATE—No. 50. 31
maple, which had never been tapped, at the usual height,
and fifty feet above this another spout was set into the trunk
whe e it was about five inches in diameter. A limb thirty-
five feet from the ground was also cut where it was one inch in
diameter. In seven hours the lower spout had bled six pounds
. of sap, the limb, two ounces, and the, upper spout, not a drop.
Similar experiments on different trees showed that the sap
flowed most freely within twelve feet of the earth, and that
the flow diminished rapidly above this height.
This fact corresponds with the curious results obtained in
observing the pressure of the sap as indicated by the mer-
curial gauge, which seem to show that the flow is caused by
the absorbent power of the roots forcing water into the tree.
The rapidity of the bleeding or weeping, as the Germans
say, is modified by the season, the temperature, and the time
which may have elapsed since a previous flow.
It appears evident, therefore, inasmuch as most trees will
not bleed at any time, and as even in the maple the sap
rarely rises more than twenty feet from the ground during
the spring flow, that the development of leaf and flower buds
is not usually affected by any mechanical pressure of the sap
forced into them from below. Their vitality is stimulated to
activity by the genial influence of the sun, and their growth
is, in its beginning, caused by the assimilation of organic sub-
stances accumulated during the preceding season of vegetation.
Experiments upon the roots of maples proved that sap
flowed from both ends of a cut root, and that it all contained
sugar.
In regard to the amount of sap yielded by the sugar-maple
and its percentage of sugar, further observations are needed.
The largest flow during any one day last spring from a healthy
shade-tree of this species, measuring six feet and five inches
in circumference, occurred March 23d, and amounted to ten
pounds and three ounces from two spouts. A similar tree,
however, bled from two orifices on the 16th of December,
1873, sixteen pounds and seven ounces of moderately sweet
sap, from which excellent sugar was made. On the 7th of
November sap was gathered from the latter tree, which was
found to contain only about one-half as much sugar as was
observed in that which flowed last March. Whether the total
32 AGRICULTURAL COLLEGE. [Jan.
amount of sugar obtained from a tree can be much increased by
multiplying the number of spouts inserted into it, we have
not determined, though Mr. Parker D. Hubbard, of Sunder-
land, an experienced sugar-maker, has given the opinion that
it cannot. His custom is to bore two half-inch holes about
two inches in depth into ordinary trees, while four spouts and
two buckets are used in the case. of very large trees.
Among the interesting facts relating to this subject in
Emerson’s Report on the Trees and Shrubs of Massachusetts,
are the following: A tree in Bernardston is said to have
yielded a barrel of sap in twenty-four hours, and another in
Leverett one hundred and seventy-five gallons in one season.
The average annual product of sap from the sugar-maple is
said to be from twelve to twenty-four gallons, and the amount
of sugar from two to three pounds. Instances are given,
however, in which the yield from a single tree has exceeded
thirty pounds in one season.
Sugar may also be made from the sap of other species of
maple, which is said to be only half as rich as that of the Acer
saccharinum. The sugar from the Acer dasycarpum, or silver-
leaved maple, is very white and well flavored, and is made in
considerable quantity in some of the Western States.
Of late years much attention has been given to improved
methods of collecting and evaporating sap, so that the sugar
is greatly superior, at least in the older States, to what it was
formerly. When carefully boiled down in evaporating pans,
a white insoluble sediment or incrustation is deposited from
the syrup. This was found on analysis by Professor Goess-
mann to consist of phosphate of lime and magnesia, which
was held in solution by the sugar in the crude sap and pre-
cipitated by boiling.
The total amount of maple-sugar manufactured annually in
the United States is less than one per cent. of the sugar product
of the world, and, according to the census of 1870, amounted to
28,500,000 pounds, besides 921,000 gallons of syrup. This is
nearly one-third less than the amount returned in the census
of 1860.
There seems to be no good reason for beliéving that the loss
of the small amount of sugar and mineral matter removed
from a tree by tapping has any appreciable effect upon its
~
1874. ] SENATE—No. 50. 58.
growth or vigor, and the escape of the water before the ex-
pansion of the leaves must be equally innocuous. Dr. Jabez
Fisher, who has had a large experience in the cultivation of
the grape, affirms that bleeding in the spring does not exert
‘the slightest influence upon the vine. In order to determine
this point he selected fifty Concord vines in his vineyard, and
pruned one every day from the first of May until the young
shoots were well grown, and so demonstrated to his satisfac-
tion that it made no difference when vines were pruned, pro-
vided it be done before the development of the new growth.
The birches seem to exceed all other trees in the amount
of sap which they yield; and the enormous pressure which
they exert upon the gauge. Four species, the black, the yel-
low, the paper, and the gray or white birch were tested, and
the daily flow of sap weighed. They were all tapped, March
19th, but did not bleed till the 25th, from which time they
flowed with regularly increasing amounts till they reached the
maximum of about fifteen pounds per diem from one spout
for each species. ‘This was the last of April, soon after which
the leaves began to expand and the flow to diminish.
The hornbeam did not flow when tapped, April 21st, but on
the first of May bled about ten pounds of nearly tasteless,
turbid sap. On the 3d of May it reached its maximum of
_ twelve pounds and six ounces from one orifice, and slowly
declined in amount after this date.
The wild vine afforded eight ounces of nearly tasteless, trans-
parent sap, May 26th, and this was the largest amount for any
one day. It bled through the entire month of May a few
ounces daily.
It only remains to state in a few words the surprising re-
sults obtained by the application of mercurial gauges to the
sugar-maple, the black-birch and the grape-vine. Observa-
tions were made on one or more guages several times daily,
and occasionally every hour of the day and night, from the
1st of April to the 20th of July.
A gauge was attached to a sugar-maple, March 31st, which
was three days after the maximum flow of sap for this species,
so that further observations are required earlier in the season
to complete the record and determine with certainty the max-
imum pressure which it exhibits in the spring. Of the record
5
34 AGRICULTURAL COLLEGE. [Jan.
made, the following facts are specially interesting: first the
mercury was subject to constant and singular .oscillations,
standing usually in the morning below zero, so that there was
indicated a powerful suction into the tree, and rising rapidly
with the sun, until the outward pressure was sufficient to sus-
tain a column of water many feet in height. Thus at 7 a.m.,
April 21st, there was a suction into the tree sufficient to raise a
column of water 25.90 feet. As soon as the morning sun be-
gan to shine on the tree, the mercury suddenly began to rise,
so that at 9.15 a.m. the pressure outward was enough to sus-
tain a column of water 18.47 feet high, a change represented
by more than 44 feet of water. On the morning of April 22d
the change was still greater, requiring for its representation
47.42 feet of water. These extraordinary fluctuations were
not attended by any peculiar state of the weather, and hap-
pened twelve days before there were any indications of growth
to be detected in the buds. These observations are believed -
to be quite new, and as yet inexplicable, but will receive
further attention another spring.
The maximum pressure of the sap for the season was ob-
served at 10 a.m., April 11th, and was equal to sustaining a
column of water 31.73 feet high. This was an excellent sap-
day, considering the lateness of the season. There was no-
ticed a general correspondence between the flow of sap in
other maples and the pressure on the gauge.
After April 29th the mercury remained constantly below
zero, day and night. During the month of May there was a
uniform suction el to at eight feet of water, and the un-
accountable feature of this fact is, that though apparently pro- ~
duced by exhalation from the expanding leaves, it remained
the same, day and night, for several weeks. In June the suc-
tion gradually cone and finally disappeared, the mercury
standing steadily at zero.
On the 20th of April two gauges were attached to a laree,
black birch, one at the aud, and the other thirty feet
higher. The next morning at six o’clock the lower gauge
indicated the astonishing pressure of 56.65 feet of water, and
the upper one, of 26.74 feet. The difference between the
indications of the two gauges was thus 29.92 feet, while the
actual distance between them was 30.20 feet, so that it
1874.] SENATE—No. 50. 35
corresponded almost exactly as if they were connected by a
tube. In order to learn whether the same principle would
prevail if the upper gauge was moved, it was raised twelve
feet higher. The same correspondence continued through
nearly all the observations of the season, notwithstanding the
gauges were separated by 42.20 feet of close-grained birch-
wood.
At 12:30 p.m., April 21st, a hole was bored into the tree on
the side opposite to the lower gauge, and at the same level.
Both gauges at once began to show diminished pressure, while
sap issued freely from the orifice. In fifteen minutes, one
pound of sap having escaped, it was found that both gauges
had fallen equal to 19.27 feet of water. Upon closing the
hole the gauges rose in ten minutes to their previous level,
showing that the rootlets had re-absorbed in that brief period
the sap which had escaped from the tree, notwithstanding the
enormous pressure already existing.
A stopcock having been inserted into the hole opposite the
lower gauge, it was found that the communication between it
and the two gauges was almost instantaneous, which appears
_ to prove that the tree was entirely filled with sap, exerting
its pressure in all directions as freely as if standing in a
cylindrical vessel more than sixty feet in height, as indicated
by the lower gauge. ‘The sap-pressure continued to increase
until, on the 11th day of May, it represented a column of
water 84.77 feet in height, which is believed to be the high-
est pressure of vegetable sap ever before recorded.
The buds of the birch now began to expand, the pressure
of the sap to diminish, and the oscillations of the mercury to
become more decided and regular than before. The upper
gauge ceased to vary May 14th, remaining stationary at zero.
The lower one declined slowly and varied greatly, but did not
fall below zero until May 18th. On May 27th it also became
stationary at zero. The suction manifested by the birch was
_ very little, never exceeding nine feet of water, and continued
only for a few days.
To determine, if possible, whether any other force than the
vital action of the roots was necessary to produce the extraor-
dinary phenomena described, a gauge was attached to the
root of a black birch-tree, as follows: The tree stood in
36 AGRICULTURAL COLLEGE. [Jan.
moist ground, at the foot of the south slope of a ravine, in
such a situation that the earth around it was shaded by the
overhanging bank from the sun. A root was then followed
from the trunk to the distance of ten feet, where it was care-
fully cut off one foot below the surface, anda piece removed
from between the cut and the tree. The end of the root
thus entirely detached from the tree, and lying in a horizontal
position at the depth of one foot, in the cold, damp earth, un-
reached by the sunshine, and for the most part unaffected by
the temperature of the atmosphere, measured about one inch
in diameter. To this was ‘carefully adjusted a mercurial
gauge, April 26th. The pressure at once became evident,
and rose constantly with very slight fluctuations, until, at noon
on the 30th of April, it had attained the unequalled height of
85.80 feet of water. This wonderful result showed that the
absorbing power of living birch rootlets, without the aid of
any of the numerous helps imposed upon them by ingenious |
philosophers, such as exhalation, capillarity, oscillation, dila-
tation, contraction, etc., etc., was quite sufficient to account
for the most essential of the curious phenomena connected
with the circulation of sap. Unfortunately, in an attempt to
increase the capacity of the gauge, the bark of the root was
injured, and this most interesting experiment terminated.
There can be little doubt that future trials, carefully con-
ducted with suitable apparatus, will achieve even more mar-
vellous results.
The original experiment of applying a mercurial gauge to
the grape-vine, first tried by Rev. Stephen Hales, of England, ~
one hundred and fifty years ago, was repeated, May 9th, and a
pressure of 49.52 feet of water obtained, May 24th. This is
six and a half feet higher than was observed by Hales. The
peculiar features of the pressure of the vine-sap are: its late-
ness in the season; its apparent independence of the weather ;
its uniform and moderate rise, day and night, to its maxi-.
mum; its very gradual decline to zero without any marked
oscillations, and its constant and almost unvarying suction of
from 4.5 to 6.5 feet of water, manifested from June 20th to
July 20th, when the observations ceased.
In conclusion, we may as well admit that life is still a special
_ force and not to be resolved into any other sort or combination .
1874.] SENATE—No. 50. 37
of attractions or repulsions, whether called electricity, or os-
mose, or any other name. There is obviously need of much
‘more investigation and definite knowledge concerning the
phenomena of vegetable nutrition and development, and it
may be well to remember that we are everywhere surrounded
by objects for scientific research, demanding our utmost talent,
patience and skill, but sure to give ample and profitable re-
sults.to every intelligent and earnest inquirer.
EXPLANATION OF PLATES.
Figure 1 shows the mode of constructing the mercurial
gauge and attaching it to attree. At A is a stopcock, screwed
firmly into the sap-wood, to which the glass-tubing is con-
nected by a metallic coupling. The gauge is securely fastened
to a scale, which may be inclosed ina box. The tube on the
right may be lengthened, and mercury added should the pres-
sure necessitate it. When the mercury stands at the same
level in both sides of the inverted siphon, as at B, it is said
to be at zero. In taking observations the difference in the
number of inches of mercury in the two sides is to be noted,
and this will indicate the pressure or suction, according as it
is observed in the right or left side of the bent tube. In re-
cording, the minus sign is prefixed to indicate suction into
the tree.
Plate I. represents the variations of pressure, as indicated
by the mercurial guuges on the 21st of April, 1873, obser-
vations having been taken every hour from 12 4.m. to 12 P.M.
Every vertical line marks an hour, and every horizontal line
an inch on the column of mercury. Zero represents the
point where there is neither pressure outward from the tree
nor suction inward.
The line A shows the record of the sugar-maple, which at
midnight exhibited a suction equal to —6 inches, and at 7 a.m.
had increased’ this to —22.9 inches. As soon as the sun
warmed the tree the mercury began to rise, and at 9.15 a.m.
had reached 16.3 inches. Then it declined very gradually, till
at 12 p.m. it was at -3 inches. The temperature at 7 a.m.
was 37° F.; at 2:p.m. 50.1° F.; and at 9 p.m. it was 39.5° F.
_ The line C marks the fluctuations of the mercury in the
lower gauge of the black birch, which was at the level of the
oes AGRICULTURAL COLLEGE. [ Jan.
ground, and the line B shows the pressure in the upper gauge,
which was placed 30.2 feet above the lower one. The re-
markable fall, indicated as occurring at 12.45, p.M., was caused
by boring into the tree near the ground for the purpose of
determining whether the tree was acting simply as a cylinder
of water filled by a force from beneath, as seemed evident
from the correspondence between the two gauges. ‘The re-
duction and restoration of pressure from simply opening-and ~
closing the oritice were so rapid and extraordinary as to lead
to the conclusion that the force operating to produce the pres-
sure was simply the absorbent power of the roots, and this
led to the application of a gauge directly to a root, with the
surprising result already described,
The drawings for the illustrations were made by Prof. S.
T. Maynard.
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EXPERIMENTS WITH SUGAR-BEETS.
By Pror. C. A. GOESSMANN.
42 AGRICULTURAL COLLEGE. [ Jan.
REPO Ra:
In two previous reports* I discussed the rules which guide
the European sugar-beet cultivator in his industry ; and tried
to demonstrate by a series of experiments upon the field and
in the laboratory, that the successful introduction of the beet-
sugar manufacture depends on the ability of our farmers to pro- °
duce in an economical way roots fit for that purpose.
In the following pages I present a description of some
farther field experiments carried on, partly upon the College
farm and partly in the State of New York and the Dominion
of Canada. The examinations of the roots raised in these
last-named localities were made at the personal request of the
Secretaries of the State Agricultural Society of New York
and the Department of Agriculture and Public Works of
the Province of Quebec.
I.
After having successfully cultivated various kinds of sugar-
beets from imported seed, during the years 1870 and 1871, it
seemed desirable to study carefully the changes to which the
roots of these plants are subject when raised from seed grown
upon our own soil. To accomplish this end a few square rods of
land, taken from a previous beet-field, were planted on the 15th
of May, 1872, with sound roots of the two varieties which
had succeeded best with us, the Vilmorin and the Electoral.
The plots used for this purpose were three hundred yards
apart and the roots placed about two feet from each other.
Kainite and superphosphate from bone at the rate of 250
pounds each per acre served as a special manure. The former
contained twenty-eight per cent. of potassium sulphate and
the latter, from ten to- eleven per cent. of soluble phosphoric
* See Eighth and Ninth Annual Reports of the Massachusetts Agricultural College,
of the years 1871 and 1872.
1874.] SENATE—No. 50. 43
acid. The seed, which was collected somewhat later than
ustial, in the earlier part of September, averaged in the
ease of the Vilmorin variety about eight-tenths of an ounce,
and in the case of the Electoral about one ounce, for each
plant. Both kinds of seed were planted during the past sea-
son; they yielded under proper treatment roots equal to the
best thus far grown in this locality. Their juice contained in
some instances as high as 14.3 per cent of cane-sugar.
EF.
The seed used in this instance was imported from a reliable
dealer in Saxony, and consisted of one package, containing
one hundred pounds. From sixty to eighty pounds of it
were applied upon the College farm, mainly for the purpose
of testing the working of the recently imported German im-
plements for the cultivation of the beet-root. Ten pounds of
it were sold to the secretary of the New York State Agricul-
tural,Society, who distributed it among some of its officers,
with the request to send him at the close of the season a few
roots of their crops and to state at the same time the circum-
stances under which they had been raised. The roots received
at the office of the secretary in Albany were immediately for-
warded to Amherst and tested by me without delay. The
results obtained are stated below in connection with that
noticed upon the College farm. I ascribe to these experi-
ments a particular importance for two reasons : first, the roots
were raised in every instance from seed taken out of the same
package ; and secondly, the cultivation of the same seed had
been carried on over a quite extensive area. The only cir-
cumstance to be regretted regarding the New York experi-
ments consists in the fact that their comparative value is
somewhat impaired by the adoption of .different modes of
preparing the soil for the cultivation of the roots of the
sugar-beet. One party at Albion, N. Y., adhered to the
rules recommended in my previous reports, the remainder
followed their own ideas.
1. On the College Farm.—Four acres of a sandy loam,
which had been well manured in the spring with stable-man-
ure to raise a good crop of fodder-beets, were planted on the
Ad AGRICULTURAL COLLEGE. [ Jan.
23d of May, 1872, in part with the above-mentioned seed
from Saxony. The crop looked well, considering the dry
weather during the month of June. I collected suitable
samples of the roots at the close of September and obtained
the following results. Six roots, varying from one to two
pounds in weight, furnished a juice which measured 11.75°
(degrees) of Brix’s saccharometer at 50° F., and contained
7.87 per cent. of cane-sugar in solution, according to a test
by the polarization apparatus of Dubosq-Soleil.
2. Ona farm at Sing Sing, Westchester County, V. Y.—
The soil upon which the roots were raised consisted of a loam,
two feet in depth, which rested upon a layer of a clayish hard-
pan, from five to six feet thick. It had served for years for
the production of grass. Tomatoes had been the preceding
crop. Five hundred pounds of a phosphatic blood-guano per
acre were applied before the beet-seed was planted. The
roots, fourteen in number, which served for my tests, had
been collected during the latter part of October, 1872. “They
varied in weight from one to four pounds apiece. I selected —
those weighing from one to two pounds each for my experi-
ments. The juice obtained from them measured 11° by
Brix’s saccharometer at 39° F., and contained 7.8 per cent. of
cane-sugar. A French (Vilmorin) sugar-beet, raised upon
the same grounds, produced a juice which measured 12.8°
Brix at 58° F., and contained 9.53 per cent. of cane-sugar.
3. On a farm in the town of Washington, Dutchess County,
NV. Y.—The soil consisted here of a clayish loam, and had
been ploughed seven inches deep. A liberal amount of rot-
ten sheep-manure was placed in trenches, which were suhse-
quently covered by running two furrows together, thus form-
ing ridges over the trenches. Upon these ridges was planted
the seed, May 18th, 1872. The roots were harvested on the 6th
of November. I received six of them, which weighed from
one to five pounds each; those from one to two pounds in
weight only were tested. Their juice contained 10.97 per
cent. of cane-sugar, and measured at 50° F., 14° Brix.
4. On a farm at South Hartford, Washington County,
IV. Y.—The soil was a gravelly loam, which had been richly
1874.] _- SENATE—No. 50. os
manured with stable compost, and twice ploughed previous to
the planting of the seed. The roots for my tests were col-
lected during the middle of November, 1872; they weighed
from one to five pounds apiece. I selected here, also, for the
sake of the comparative value of all tests, roots from one to
two pounds in weight. The juice secured measured 15° Brix
at 56° F’., and contained 11.7 per cent. of cane-sugar.
5. .On a farm at Greenwich, Washington County, N. Y.—
The ground used consisted of a sandy loam, underlaid by a
fine sand. ‘The seed had been planted upon ridges which cov-
ered trenches containing a little rotten stable-manure. The
roots were gathered at the close of November, 1872; those
sent for examination weighed from one to two and one-half
pounds each. The juice measured 12° Brix at 62° F., and
contained 9.5 per cent. of cane-sugar.
6.. Ona farm at Frankfort, Herkimer County, N. Y.—No
details regarding the mode of cultivation have been received.
The roots arrived at Amherst in a frozen condition on the 25th
of December, 1872. Their weights varied from one pound
six ounces to four pounds and one-half. The juice measured
13° Brix at 54° F’., and contained 11 per cent. of cane-sugar.
7. Ona farm at Albion, Orleans County, N. Y.—The soil
used consisted of a dark reddish brown, rich, deep, sandy
loam. Clover had been raised upon the land for two years
previous to a crop of carrots which preceded the sugar-beets.
Twenty loads of horse-manure had been applied to it during
the autumn succeeding the crop of carrots. No farther
manure was afterwards used, which made the sugar-beet the
second crop after the application of stable-manure. The seed
was planted on the 8th of May, 1872, in rows twenty inches
apart. The roots were harvested, November 13th ; six specimens
were forwarded for examination. They were of two widely
different sizes ; three weighed from ten to fourteen pounds, and
three, but from one pound and a half to two pounds each. I
resolved to test both large and small beets separately, for the
purpose of illustrating once more the great difference which
exists in the value of small and large roots for manufacturing
46 AGRICULTURAL COLLEGE. [ Jan.
purposes. The juice obtained from those above ten pounds(b)
measured 14° Brix at 62° F’., and contained but 9.7 per cent.
of cane-sugar. The juice of the smaller specimens (a) meas-
ured not less than 18° Brix at 62° F., and showed by the test
with the polarization apparatus 15.1 per cent. of cane-sugar.
Their difference regarding the percentage of cane-sugar
proved thus to be’5.6 per cent. in favor of the roots from one
to two pounds in weight.
To render the results of these ampere (1-7) more
prominent, I state them in a tabular form as follows :—
Percentage of for-
eign substances
in solution.
Saccharometer Percentage of
o! Brix. Cane-Sugar.
LOCALITY OF THE BEET-FIELD,
1. College Farm, : : 11.75° 7.37 3.38
2 Soins Sime (Nie es. : : 1407 7.80 3.20
8. Washington, N. Y., . ; 14.0° 10.97 3.03
4, South Hartford, N. Y.,. ‘ 15.0° 11.70 3.30
5. Greenwich, N. Y., : ; 1208 9.50 2.50
6. Frankfort, N. Y., . ; : 1375° 11.00 2 50
7. Albion, N. Y.(a@),. : ; 18.0° 15.10 2.90
7
. Albion, N. Y.(0), . Saray 14.0° Deh 4.30
As the manufacture of sugar from the beet-root does not
depend merely on the percentage of sugar, but in a most im-
portant degree on the conditions under which it is present, I
arrange the above-stated results, also, with reference to the
relative proportion of cane-sugar and of foreign substances
contained in the juice. The larger the percentage of the lat-
ter, the greater, as a general rule, are the expenses of their
separation, and thus of the manufacture of the cane-sugar. A
good root of the sugar-beet ought to contain in solution not
more than from eighteen to twenty parts of foreign substances
for every hundred parts of cane-sugar.
1874.) SENATE—No. 50. 47
Cane-Sugar. Foreign Matter.
College Farm,. : ; : : ; . | 100 parts. | 45.86 parts.
Sing Sing, : : : ; ; A aa SENATE—No. 50. 71
on the contrary, many proofs of a manly and generous inter-
est in the welfare of the stock, and in the success of every
branch of farm economy.
The amount of work performed by students has been lim-
ited solely by my ability to furnish employment; indeed, for
any work which could be conveniently performed during the»
intervals of study I have had an embarrassing surplus of zeal-
ous, faithful and efficient candidates.
As I have stated in previous reports, the students cannot,
on account of their scholastic engagements, be profitably em-
ployed to drive the teams; and therefore four men are hired
for this duty ; but the whole of the work about the barns, the
milking, cutting roots and fodder, the cooking of food, feed-
ing, cleaning, carding, sweeping, the training of bulls and
colts and the attendance on animals during parturition and in
sickness have, as heretofore, all been done by students.
The work last described has mostly occupied the time
before and after the regular college exercises. In addition
to this, the classes, under the direction of Prof. Stockbridge,
have done a very large amount of work in planting, cultivat-
ing and harvesting the crops; in clearing the pastures of
brush and bogs, preparatory to further improvement ; in put-
ting up two hundred rods of post and board fence; in grub-
bing up useless and unsightly trees; in extensive alterations
and improvements in the horticultural department, and in
otherwise adding to the value and beauty of the estate.
They have also manifested their interest in the College by
buying, digging and bringing home a large number of shrubs
and trees from the nursery and from the woods and fields of
the neighborhood. These they have set out in groves and
avenues on the farm; and as evidence of their skill and care
in transplanting, and their perseverance in tending and water-
ing, it should be mentioned that, in spite of the unprecedented
drought, not two per cent. of the whole number have died.
SUMMARY.
- In concluding my report, I submit the following review of
the year’s operations :— |
- By the aid of improved machinery, large crops have been
raised and secured with the least possible expense of labor.
72 AGRICULTURAL COLLEGE. [ Jan.
Important experiments have been carried on in the cultiva-
tion of land, the application of manures, and the growth of
plants, and these, when completed and verified, com be duly
reported.
The stock has been generally healthy and prosperous, and
though, on account of hereditary imperfection, several animals
have been sacrificed at a mere fraction of their estimated value,
the loss thus sustained is, at least in a measure, atoned for by
the opportunities which these cases afforded to the students
for study and observation, and by the increased character and
value of the animals which are left.
By this course, and by successful competition with breeders
of established character, the reputation of the College flocks
and herds has been enhanced, and the foundation of a success-
ful career in stock-farming has been added to and strength-
ened.
The faculty and students have been enabled to study the
characteristics and familiarize themselves with the history of
animals of the various breeds, and material progress has been
made in preparing the way for reliable and valuable experi-
ments in stock-husbandry.
Valuable contributions have been made to the veterinary
museum of the College of portraits, hides and skeletons of
eminent representative animals ; and the carcasses of animals,
belonging to the neighboring farmers, which have died of ob-
scure diseases, have been obtained for examination by the
veterinary professor and the students.
The improvement of the furm has been diligently and steadily
pursued, and important steps have been taken in the process
of beautifying the estate, and fitting it for the numerous offices
in the collection and diffusion of pisligcce which it now is,
or hereafter will be, required to fulfill.
Visitors from all parts of the State and nation, besides many
foreigners of distinction, have been welcomed and assisted in
examining the farm; and I am greatly encouraged by the
fact that several gentlemen who have been prominent in their
opposition to the College, have confessed, after a thorough
examination, that they had been misinformed and misled, and
have expressed their unbounded satisfaction with the course
pursued here, and their determination, henceforth, to do all
a ses
BTA) SENATE—No. 50. 73
in their power to promote and sustain the prosperity and rep-
utation of the College.
_ I forward herewith a detailed statement of my receipts and
expenditures. Doubtless, a larger return might lItave been
obtained if present pecuniary profit were the only or supreme
aim of the management, but it is submitted that in every de-
partment of the farm the strictest economy has been practised,
consistent with a proper ambition to do well and thoroughly
whatever was undertaken, and, so far as possible, to make
the various operations a means of furnishing practical instruc-
tion and employment to the students.
The following is a list of the thoroughbred stock belonging
- to the College :—
SHORTHORNS.
Bull.Belvidere (11,364). Cows.—Yarico 57th, Belladonna, Peachbud
8th, Aurora 4th, Emma 3d, Autumn Lily, Wistaria, Lilian, Bella Wilfer,
Yucatan, Estella, Isabelle and Mabel.
The pedigrees of all these animals are recorded in the Shorthorn Herd-
book.
AYRSHIRES.
Bull.—Lord Ronald. Cows—Beauty (8), Tulip 4th (779), Hattie
- Logan, Lulie (1,500), Rosa (1,780), Beauty (870), Emily 4th, Beauty 11th,
Beauty 12th, Leilah, Little Em’ly, Beauty 13th, Beauty 14th.
These animals have all perfect pedigrees, and are either recorded or
will be recorded in the next volume of the Ayrshire Herd-book.
JERSEYS.
Bull.—Grand Duke (408). Cows.—Hattie (977), Lady Essex (1,059),
Success (1,254).
All recorded in American Jersey. Herd-book.
BRITTANIES.
Bull.—Merlin. Cow.—Pauline.
DuTCcH OR HOLSTEIN.
Bull.—4th Highland Chief (14). Cow.—Midwould (19).
Recorded in Holstein Herd-book.
SHEEP.
1 Cotswold Ram. 5 Cotswold Ewes.
SwINE.
27 Chester Whites, 3 Berkshires, 3 Essex.
10
-
74 AGRICULTURAL COLLEGE. [Jan. 74.
POULTRY.
Games (4 varieties), 30; Cochins (Partridge and White), 20; Houdans,
6; Gold-spangled Polands, 10; Bronze Turkeys, 14; Rouen Ducks, 2;
Pigeons, 50, viz. : Carriers, Pouters, Tumblers (Baldpates, Beards, Splashed
and Almond), Fantails, Jacobins, Nuns, Archangels, Turbits, Trumpeters,
Quakers, Blue Rocks.
MADAGASCAR RABBITS.
Buck.—Steerforth. _Does.—Rosa Dartle, Peggotty.
CATA T OG ee
OF
(jeustees, (Joerseers, Faculty antl Students
L830, 38
76 AGRICULTURAL COLLEGE. [ Jan.
TRUSTEES, OVERSEERS, FACULTY AND STUDENTS.
BOARD OF TRUSTEES.
MEMBERS EX OFFICIIS.
His EXcELLENcy WILLIAM B. WASHBURN.
Cot. WILLIAM S. CLARK, President of College.
Hon. JOSEPH WHITE, LL.D., Secretary of Board of Education.
Hon. CHARLES L. FLINT, Secretary of Board of Agriculture.
MEMBERS BY ELECTION.
Hon. MARSHALL P. WILDER, . : d ‘ . BOSTON.
Hon. CHARLES G. DAVIS, . : : . .'2 PLYMOU TE:
Dr. NATHAN DURFEE, . .. : : : . FAL RIVER.
HENRY COLT, Esq., -. : ; : . : -, PITTSFIELD. |
RrEvy. CHARLES C. SEWALL, . ; a Wee . MEDFIELD.
PHINEAS STEDMAN, Esq., . . *. .« CHICOPEE.
Hon. ALLEN W. DODGE, . Symes : ; . HAMILTON.
Hon. GEORGE MARSTON, . F : : : . NEw BEDFORD,
Hon. WILLIAM B. WASHBURN, : : : . GREENFIELD.
Pror. HENRY L. WHITING, —. ‘ ‘ . CAMBRIDGE.
HENRY F. HILLS, Esq., : 2 ; ‘ . AMHERST.
Hon. DANIEL NEEDHAM,. ; : ; : . GROTON.
WILLIAM KNOWLTON, Esq., . 2 d d . UPTON.
JOHN CUMMINGS, Esq., . ; : : : WOBURN.
EXECUTIVE COMMITTEE.
PRESIDENT WILLIAM S. CLARK. Dr. NATHAN DURFEE.
Hon. JOSEPH WHITE. HENRY COLT, Esq.
PHINEAS STEDMAN, Esq.
SECRETARY.
Hon. CHARLES L. FLINT, or Boston.
AUDITOR.
HENRY COLT, EsqQ., or PITTSFIELD. .
TREASURER. }
Dr. NATHAN DURFEE, or FALL RIVER.
a
Pia. SENATE—No. 50. 77
ASSISTANT TREASURER.
GEORGE MONTAGUE, EsqQ., or AMHERST.
BOARD OF OVERSEERS.
THE STATE BOARD OF AGRICULTURE.
EXAMINING COMMITTEE OF OVERSEERS.
Dr. H. P. WAKEFIELD. Hon. E. H. KELLOGG.
Capt. J. B. MOORE.
_MEMBERS OF FACULTY.
WILLIAM 8S. CLARK, Px. D.,
President, and Professor of Botany and Horticulture.
Hon. LEVI STOCKBRIDGE,
Professor of Agriculture.
HENRY H. GOODELL, M. A.;
Professor of Modern Languages.
CHARLES A. GOESSMANN, Pu.D.,
Professor of Chemistry.
HENRY W. PARKER, M. ao
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