1971 SJAILIOCUMENTS OCT 15l97t Annual Report of the Montana Livestock Sanitary Board to the Governor of Montana Honorable Forrest H. Anderson for the FISCAL YEAR ENDED June 30, 1971 Montana State Library 3 0864 1005 0965 5 STATE OF MOMI'ANA LIVESTOCK SANITARY BOARD Helena, Montana 59601 October 15, 1971 The Honorable Forrest H. Anderson Governor S'-.ate of Montana Helena, Montana 59501 Dear Governor Anderson: In accordance with the requirements of Section 02-4002, Rai 1947, there is here- with transmitted to you the report of the Livestock Sanitary Board covering the fiscal year ended June 30, 1971. Major accomplishments during the year included: 1. Prevented the reintroduction of several livestock diseases that once too!; a hea-i'y toll of livestock in Montana and were eradicated from the State. 2. Revised the brucellosis eradication program to assure attainment of a Certi- fied Brucellosis-Free State as soon as possible. Fifteen western Montana counties attained that goal during the year. 3. Maintained a dairy and milk inspection program that will permit a report that another year has gone by without a single milk borne disease outbreak in man from milk produced and distributed by licensed Montana dairymen and milk plants. 4. Assisted fifty-six small meat plants in Montana in meeting federal meat in- spection standards. All plants having state meat inspection v;ere granted federal meat inspection and now enjoy the came marketing privileges as the large federally inspected plants. 5. Concluded the expensive duplication of maintaining two systems of meat in- spection in Montana, 6. Maintained a diagnostic laboratory essential to good disease control and the production of safe milk which was able to double the number of serological tests required by the brucellosis eradication program. Respectfully submitted, J. W. SAFFORD, D.V.M. State Veterinarian & Executive Officer JTJS/jc TABLE OF COHi'rlOTS PAGE Letter of Transmittal i Table of Contents 1 Principle Offices and Officers.. 2 Legal References 3 Principal Goals 4 Major Accomplishments Suirimarized 5 Major Accoraplishments Described i 6 Major Reconmendaticns Summarized 9 Major Recommendations Described , 10 Proj3;ram Descriptions : Administration i 12 Diagnostic Laboratory 13 Disease Control 14 Dairy and Milk Inspection 16 Meat Inspection 17 Program Cost Summary 19 Program Cost Detail 20 APPEiroiX Index to Detailed Review of Programs 21 Appendix A — Administration 23 Appendix B — Diagnostic Laboratory 26 Appendix C -- Disease Control 53 Appendix D -- Dairy and Milh Inspection , 69 Appendix E -- Meat Inspection. 71 PRINCIPAL OFFICES AMD OFFICIiRS LIVESTOCK SANITARY BOARD OFFICER Tern of Office Home Address F. T. SAYLOR, Chairman Choteau 3/1/67 - 3/1/73 UILFORD F. JOHNSON, Vice-Chairman , Hall 3/1/67 - 3/1/73 ROBERT G. BARTHELilESS , ilember Miles City 3/1/71 - 3/1/77 JESS BLANICENSHIP, Member Crow Agency 3/1/69 - 3/1/75 TEOl'IAS EVANS, Meiaber Stanford 3/1/59 - 3/1/75 EGBERT II. SIMONS, Member Turner 3/1/71 - 3/1/77 PRINCIPAL ADIIIMISTRATrVE OFFICERS J. U. SAFFOPJ), D.V.M Executive Officer and State Veterinarian GLENN C. HALVER, D.V.M Chief Deputy State Veterinarian; In Charge, Disease Control Division BECiailTH HUBBELL, JR., D.V.M In Charse, Diagnostic Laboratory Division HERB BALLOU, H.S In Charge, Dairy & Milk Inspection Division HERBERT A. BROSZ, D.V.M In Charge , Meat Inspection Division PRINCIPAL OFFICES Livestock Sanitary Board Livestock Building, Capitol Grounds, Helena Diagnostic Laboratory Hadleigh Marsh Laboratories, Montana State University, Bozeman LEGAL Rvr^iEWCRS GENEPALLY Article XII, Secfcion 9 of th?. Constitution of IJontar.a provides for a special levy or. livestock, a source of funding, in part, of the operations cf the Livercoclc ■Janitary Board, Che statutes relating to the operations of the Montana Livestock Sanitary Board are contained in the following Sections of the 1947 Revised Codes of Montana: 46-201 through 46-246 (referred to as "Livestock Sanitary Board and State Veter- inary Surgeon — Quarantine — Inspection and Destruction of Diseased Stock --Li- censing Dairies, Milk Plants and Slaughterhouses"): 46-301 through 48-303 (re- ferred to as "Tuberculin Regulation, Sale and Distribution"); 46-401 thi'Durai 46-415 (referred to as the "Montana Meat Inspection Law"): 46-902 through 46-903, 45-905 through 46--90/, 46-914 through 46-916 and 46-920 through 46-921 (referred to as "Livestock Markets--Inspection and Quarantine- -License and Bonding"); 45- 2401 through 46-2406 (referred to as "Reridering or Disposal Plants — Licensing-- Reguiaticn=') ; 46-2501 through 46-2515 (referred to as "Artificial Insemination of Aniuvals and Poultry"); 46-2501 through 45-2611 (referred to as "Regulation of In- dustry Treating or Feeding Garbage to Swiiie and Other Animals"); 34-5209 through 84-5213 (referred to as "Livestock Taxation"); 24-6C12 (referred to as "Livestock Brought Into State-'-Notica to Assessor") ; 94-3559 (referred to as "Diteaced Ani- -DUls'); 94-3593 and 94-3394 (referred to as "Glanders--Animal Having, to be Killed--Using or Exposing Animals with Glanders") ;94-35-172 (referred to as "Sale of Diseased Carcasses Without Inspection Forbidden"); 94-35-189 (referred to ns "Moving Diseased Sheep"); 94--35-190 (referred to as "IrnpDrting Diseased Cattle Into State"); 94-35-191 (referred tc as "infected Animals—Bringing Into State"); 94-35-192 (referred to as "Receiving or Transporting Diseased Cattle"); 94-35-193 (referred to as "State Veterinary Surgeon — Disobeying Orders Of"); and 94-33-194 (referred to as "Obstructing Veterinary Surgeon, etc.")* r^clIKCIFAL GOALS The principal goals of the Ifontana Livestock Sanitary Beard are: 1. Apply the scientific disciplines of veterinary nedicine to prevent the devas- ccticn r:v:x\ harm to the li'^estocL industry and man t'aat can be c.ius'ad by un- controlled diseases of animals. 2a llaintain a safe, v/holesome milk and meat food supply. li\JC;; ACCCI'IPLISlILiElITS SmaiARlZUD PRIORITY DISCRIPTICH PRCGRA.iI 1. A. Prevented the reintroduction of costly livestoc'c diseases vjhich have been eradicated from Montana. Disease Control E. lu adv.-i'icing toward corapleLt'. eradication of bo- vine brucellosis, maintained fifty-six counties as Modified-Cartii-isd Brucelloris Areas and at- tained the soal of "Certified Brucellosis-Free" for fifteen western llontana counties. C, Maintained llontana as a IIodified-Accredited Tu- berculosis Area. D. Maintained all dairy herds producing milk and creaifi for human consumption completely free of tuberculosis and brucellosis. E. Maintained Montana as a Hog Cholera-Free State. 2, A, Maintained a level of dairy and a.'.llc inspection which resultc-.d in not one single milk-borne dis- ease outbreak in i.ian. Dairy &. Milk Inspection A, Revised the brucellosis eradication program to a3Ru:;e that Montana will qualify as "Certified Brucellosis-Free" in the near future. Adminis tret ion 4. A, Extended mandatory state neat inspection to a total of fifty-six small, x.'idely distributed es- tablishments. B. Assisted state-inspected meat plants to qualify for and make the transition to federal meat in- spection xjhich prrvides, acroriing to federal laxv, a non-restricted market .'.or their meat and csat products. Meat Inspection 5. A. Maintained diagnostic laboratory services essen- tial to keeping a healthy liveutTck industry, to conducting disease control and eradication pro- grams, and assuring consumers a safe milk and meat food supply. Diagnostic Laboratory MAJOR ACCCI-S'LISHhiKl'S DESCRlbED 1, Disease Control Progran A. Throush utilization of statutory authority, a full-time veterinary medi- cal staff and the entire veterinary medical profession in Montana, coor- dinated V7ith disease control efforts throughout the United States, such ruinous diseases as cattle scabies, sheep scabies, hog cholera, lle-.-rc^stle disease, foot-and-mouth disease, glanders, dourine and anthrax were pre- vented from being re-introduced or from re-occurring in Montana this past fiscal year. The econonic return of raising livestock v/ithout these dis- eases can best be expressed by stating the fact that livestock production V7ith any of these diseases being widespread would be impossible. B. Brucellosis, for over fifty years the most costly and persistent disease ever to affect the Montana cattle industry and to jeopardize human health, is alnost eradicated. Good progress was made toward the goal of complete freedom from this disease by the application of veterinary medical prin- ciples and scientific facts to a long-range, organized control program. C. Bovine tuberculosis no longer causes the economic waste to the cattle in- & dustry nor the danger to man it once did in Montana. The surveillance B, and eradication program must be continued to find that last infected ani- mal to prevent th^s re-establishment of the disease. E. Montana was declared hog cholera-free in 1964. At one time this disease laid waste to as high as eighty herds of swine per year. The swine in- dustry has been free of the ravages of this disease since 1964. The dis- ease ctill exists in many areas of the United States, therefore, a major effort must be exerted to prevent its re-introduction. 2. Dairy and Milk Inspection Program A. In view of the ease with v;hich diseases can be transmitted to man through milk, it is always considered a major accomplishment to see the dairy in- dustry in cooperation with the dairy and milk inspection progran of this Department and the U. S. Public Health Service able to report no milk- borne disease outbreaks during the fiscal year. This continued success of well-founded preventative measures has brought consumer confidence in the safety of milk and milk products that yields a great economic return to the dairy industry. 3. Administration Program A, Th^ continued evaluation and study of the bovine brucellosis eradication program revealed that for the past four years progress toward eradication had reached a stationary level with indications that, if permitted, the disease would increase and the effort made v/ould just maintain Montana, a cattle exporting state, as a Ilodified-Certified Brucellosis Area, Many states ths.t received Montana cattle were declared Certified Brucellosis- Free and testing embargoes v;ere being placed en Montana cattle. The Board ro'7is~d the program which resulted in incrcared testing of cattle being sold back to I'lontana ranches to further pr^vc t transmissf.on of the dis- ease, increased the testing of cattle at slaug- ':er establishments and pro- vided for voluntary testinc of 10% of the caltle in individual herds. Major Accomplishments Descrioed The results in the first year have advanced fifteen western Montana coun- ties to qualify as Certified 3rucellcsis-Free and given every indication that thirty-two more counties v/ill attain this certification by the fall of ?-571. The testing program prevented a number of infected cattle from being sold into brucellosis- free herds. Keat Inspection Program A. As required by federal law and under a cooperative agreement with the United States Department of Agriculture, Consumer & Marketing Service, m.anda£ory slate meet inspection was extended to a total of fifty-six very small, widelj' dispersed establishments in Montana. B. For the past two years every effort was made to bring these very small, v/idely dispersed meat plants up to federal standards and impose a system of meat inspection equal to federal inspection. Thfi maintenance of state meat inspection, "equal to" federal inspection, in the fifty-six plants that slaughtered and processed only 107=. of animals slaughtered in Mont?:na would cost at least $7.50 for each animal slaugh- tered. Nine federally inspected plants operating in Montana slaughtered 90% of the animals in the state. The high volume slaughtered in federally inspected plants resulted in federal meat inspection being maintained in the United States at approximately 50c per head. To maintain state meat inspection in Montana, as required by federal law, resulted in duplication of administrative personnel and procedures, su- pervisory personnel, training pro;',rams, laboratory support, travel and subsistence with that of the federal meat inspection program being main- tained in the state, which could not be resolved v;ith the USDA, Conrvmir.r & Marketing Service, Meat Inspection Division under the cooperative state- federal agreement. The 107, of the animals slaughtered in federally-approved state-inspected establishments were restricted, by federal law, from being marketed in "interstate commerce"; whereas, the animals slaughtered under federal me-.t inspection could be marketed in interstate commerce. The federally- approved state-inspected establishments, eventhough they were required to maintain the same maat inspection standards as federal establishments, were at a distinct marketing disadvantage, Follo-/ing a complete review of the state meat inspection program in Mon- tana and after dete-oiiining that the USDA would be required, by fede-al law, to maintain stat;5-v;ide mandatory meat inspection if the state did not, the Forty-Second Legislature did not appropriate any funds to main- tain state meat inspection. On April 28, 1971, all meat inspection was taken r.ver by the federal gov- ernment in Montana. All plants that had state meat inspection w're granted federal meat in- spection, thus, the "pioneering" efforts of thu stf.i-'^ meat inspection pro~ gr'.m the past two years to meet federal stat'Cards in the small plants yielded good results. Ilajor AcccT.pliSihiEfents Described The small plants, formerly under state meat inspection and now operating under federal meat inspection, are no longer operating under the marketing disadvantage of not being able to sell their products in interstate com- merce , The unnecessary and very expensive duplication of maintaining two systems of meat inspection within the State no longer exists. An expenditure of $150,000 to $200,000 a year from the General Fund to support state meat inspection that covered only 10% of animals slaughtered in Montana is no longer needed. 5, Diagnostic Laboratory Program A. The major accomplishment of the Diagnostic Laboratory was its ability to handle nearly double the number of tests over those conducted the year before. The increase in the number of tests occurred in the serology section, primarily, as a result of the increased brucellosis testing re- quired by the Disease Control Program, MJOR RECCl'ii^iSKOAliOtJS S'.lWiA^lZED PRIORITY RECOMMENDATION PROGRAM 1. Apply added emphasis to attain complete bovine bru- Disease Control cellosis eradication. 2. Establish a program to qualify Montana as swine " "Validated Brucelloeis-Free". 3. Establish a pilot research-control program for ana- " plasmosis in Montana. 4. Provide air conditioning in the Diagnostic Ls'jcratory Diagnostic building in Bozeman, Laboratory mjORRECOMMENDATIONS DESuRiiJEb 1. Apply added emphasis to attain complete bovine brucellosis eradication. When a disease, after many years effort, has been reduced to such a low level that ic no longer causes extensive economic loss nor endangers public health, there is a tendency to eradicate the disease control program before the dis- ease is completely eradicated. The brucellosis eradication is at this point in Montana, Assurances must be made that adequate funds and effort continue to be available to complete the work as soon as possible. This not only avoids larger expenditures of funds later on, but protects the great invest- ment made over many years to control the disease. ^' Establish a program to qualify Montana as svine "Validated Brucellosis-Free". Surveillance over the past fifteen years would indicate that swine brucellosis does not exist in Montana. Because of the danger of swine brucellosis to man, particularly slaughterhouse workers, and the economic loss sustained in in- fected herds, California has announced that after January 1, 1973 swine will not be accepted in California for any purpose unless they originate from of- ficially Validated Brucellosis-Free Areas. There are indications that inter- sta«:e regulations may prohibit swine ooving in Interstate commerce unless they originate from Validated Brucellosis-Free Areas. The swine industry is c. hialthy, growing industry in Montana and should not face marketing disad- vantages that could result in actions announced by California. It is recom- mended that program procedures be established as soon as possible to qualify Montana as swine "Validated Brucellosis-Free". With all evidence indicating freedom from the disease, it will be only a matter of conducting sufficient tests to prove freedom from the disease. The program can be accomplished with present field and laboratory staff with funds available to the Disease Control Program. 3» Establish a pilot research-control propiram for anaplasmosis in Montana. Sporadically anaplasmosis causes excessive losses to adult cattle in herds located in about 1/3 of the area of Montana. This past year Canada and Wis- consin are requiring negative complement fixation (CF) tests on cattle being shipped to them. A very high percentage of the cattle in the endemic area ir Montana will react to the anaplasmosis CF test, are carriers of anaplasmosis ^nd are barred from being sold in Canada, Wisconsin and New York. It ic an- ticipated that other states will place similar embargoes into effect. Mon- tana cattle will have some very definite restrictions placed on their move- ment and marketability. Because of the anaplasmosis vector-carrier animal interrelaiionships under Montana environmental conditions, it has never been established that a Montana range herd, once free of anaplasmosis in the 'en- demic area, would remain free. It is recommended that efforts be continued to have the USDA, Animal Disease and Parasite Research Division, in conjunction with other anaplasmosis research-control projects in the United States, es- tablish a pilot research-control project in Montana. H . ^ro'^'i'^e air conditioning in the Diagnostic Laboratory building in Bozeman. Insufficient funds when building the laboratory pr':ive.ited the inclu^iion cf air norditioning in the laboratory building, although the building was designed t.? be operated with an air conditioning unit. Lack ox air conditioning has been 7.0 Maior Rc;ccLiineiicai:ioiiS Descrxoec almost intolerable and, in some areas, has led to the impossibility of con- ductin3 r-crja bacteriological work, such as setting up agar plates. Employees have been coming to v;ork early in the morning and leaving in the early after- noon to avoid the heat daring about 4 to 6 months of the year, Ws would rec- commend that ?pprox:.2iat€jly $50,000 be made available to procure and install tha air conditioning unit. Thirty-seven percent of the cost should be borne by the Livestock Sanitary Board and sixty-three percent by the Montana Veter- inary Research Laboratory, Montana State University, Bozeman. 11 PPvOGiRAl'l DESCRIPTIONS PnOGPAII -- ADMINISTRATION GOALS AIIT OBJECTIVES Ihe lioals and objectives of the Administration Program are to implement, incorp- orata and integrate the requirements of laws and regulations, through directives ai.d orders of the Board and State Veterinarian, into efficient performance of the iiterrelat;^d functions of (1) the animal Disease Control Program, (2) Dairy and 1'Ii.lh Inspection Program, (3) lieat Inspection Program and (4) the Diagnostic Lab- oratory Program, ••-ACHIEVEMENTS A.-:sisted the Board to remain a;7ar8 of new and changing federal and state laws, rules and regulations in order to make expedient and necessary application and adjustments to specific programs. ilPiatalned state-wide, national and international disease surveillance permitting prompt ."ction in pravention of the introduction of dangerous animal diseases and to maintain an emergency disease control organiriation on an alert status prepared to take proper and decisive action to circumscribe and extirpate a disease that could be introduced. Administ:ration provided the other four Programs freedom to pursue their primary o'rjectives by maintaining all temporary and permanent records, including, but not limited to, payroll, preparation of budgets, control of expenditures of budgeted iunds, fiscal reports required by state and federal laws and agencies, personnel hiring, placement and management, and all business office operations, Upcii verifying compliance with laws and regulations, this Program issued licsnces ar.J perr.:it3 to dairies, milk plants, milk distributors, artificial inseminators, breeding services, meat depots, meat packing houses, slaughterhouses, rendering plants, poultry shippers and garbage cooking establishments. ?ERFORI-IA.NCS IMDICATORS .,...., FISCAL YEAR 195C-69 19G9-7C 1970-71 Cost $61,903 $65,894 $74,934 Performance: Board moetingc , ,, 5 5 7 llegilationj adopted, revised, rescinded 19 9 Licenses and permits issued 1,689 1,634 1,951 '•See "Appendix A" in "Detailed Review of Progiamo", 12 PROGRAM — DIAGNOSTIC LABORATORY GOALS AID OBJECTIVES Program Descriptions The goals and objectives of the Diagnostic Laboratory Program are to furnish es- sar.'cial laboratory support vital to the successful function of the Disease Control Program, Dairy and ililk Inspection Program and the Meat Inspection Program. It is the goal and objectives within the Diagnostic Laboratory Program to always nr-intain and utilize scientifically valid testing and diagnostic procedures and to incorporate, as needed, all new scientific developments in each of the fol- lowing discipiinas: virology, bacteriology, pathology, parasitology, serology, chemistry, toxicology, necropsy and media preparation. ^'ACHIEVEIIENTS The Diagnostic Laboratory continued to provide indispensable scientific diagnos- tic support to the Disease Control, Dairy and Hilk Inspection and Heat Inspection Programs, the livestock industry and the veterinary medical profession of Montana with an increase from 110,694 tests and analyses performed in fiscal year 1969-70 to 225,662 tests and analyses performed in fiscal year 1970-71. T'.ie Diagnostic Laboratory maintained U. S. Public Health Service approval of the milk and milk products testing laboratory. Newer scientific techniques v;ere incorporated into the services provided by the Diagnostic Laboratory staff as skills, training and equipment were acquired. PERF0PJ4ANCE INDICATORS FISCAL YEAR. 1968-69 1969-70 1970-71 Cost $122,248 $128,867 $136,315 Performance: Nuir.ber of autopsies 948 1,016 953 I'i'imbcr of bacteriology, pathology, parasitology aad virology tests . . , 4 , 773 9 , 376 9, Sr-'i- Number of milk and milk products tests 26,406 25,335 24,269 Number of chemical tests 2,401 2,671 3,836 Number of serological tests... , 61,078 72,296 137,238 *See "Appendix B" in "Detailed Review of Program.-s". 13 Program Descriptions PROGPAl'I — DISEASE CONTROL GOALS km OBJECTIVES The goal and objectives of the Disease Control Progran are to safeguard the health of approximately 5 million head of liontana livestock and poultry from the intro- duction of infectious and contagious diseases; to control, and if possible, eradi- cate diseases of animals endemic in Montana; and prevent the transmission of dis- eases of animals to man. ;^CHIEVmENTS Revisions of the long-range brucellosis eradication program were activated to assure increased vigilance in locating the very few remaining infected herds, to increase protection against re introduction and spread and to move Montana from a Modified Certified Brucellosis Area to a Certified Brucellosis-Free State. The results obtained have, by the end of the fiscal year, qualified fifteen western Montana counties as Certified Brucellosis-Free. Indications are that about thirty-two more counties will soon qualify. All indications are that Montana swine are free of brucellosis. The proposal of states to not accept swine from other than officially Validated Brucellosis-Free swine states and areas has been reviewed with representatives of the Montana swine industry. They are requesting that a swine testing program be inaugurated to establish Montana as officially validated free of swine brucellosis. The continuous efforts to prevetit the reintroduction and reoccurrence of several animal diseases, which once caused great economic loss and endangered public health in Montana, were successful^ Such diseases as cattle scabies, sheep scab- ies, hog cholera, foot-and-mouth disease, glanders, dourine, anthrax and llewcastle disease, each, at one time, a major control and eradication program in Montana, were not present. Continued freedom from these diseases brings an economic re- turn that can't be measured. Tuberculosis and brucellosis has been further reduced to a point that it is pos- sible through continued application of the scientifically orienced eradication program, to completely eliminate these two oroe very costly diseases ii the near future . The application of a skunl: reduction program around areas in which laboratory confirmed rabies infected animals are found appears to be maintaining wildlife rabirs incidence to a very low level. Since the first report of rabir.s in skunks in Montana in 1964, with the application of the skunk reduction program, no ca ts of canine rabies or rabies in man has been reported. The application of the present control program of infectious foot-rot in sheep in western Montana and lice in sheep in eastern Montana is just controlling the two diseases. The establishment of a systematic area inspection and mandatory treat- ment progrim would, in a very few y^^ars, eradicate th^.oe txro problems. The pullorrjm testing program conducted this year revio .3 that all »:)Oul^r' bleeding «See "Appendix C" in "Detailed Review of Programs". lA L-'roRzeai j.)c scr jLplior-S flocks rfinain free of this disease which at one time v/as very costly tc poultry- lU'iin and hatcherymen alike. r'ne application of a aastitis control program in dairy herds \i:.th cooperc^tive daivymen continues to yield great economic returns to the dairyman through in- c:tased milk production and avoids the unnecessary loss sustained Xijhen abnormal u/.lk, vjhich includes nilk from diseased udders, is prohibited from being sold for numan consumption. PliiRFQRMANCS ItTOICATORS FISCAL YEAR 1968-69 19S9-70 1970-71 Cost.... $113,527 $112,422 $181,479 Performance: Aniiuals inspected and/or tested 3,000,356 Animals imported 276,953 Number of animal diseases reported 75 liumber of animals affected 36,560 Number of counties maintained as Modified Certified Brucellosis Areas 56 Number of counties declared as Certiified Brucellosis-Free -0- Number of counties maintained as Hodif ied-Accreditpd Itiberculosis Areas ........ 56 Number of counties maintained s? Hog Cholera -Free 56 Number of brucellosis quarantined herds on June 30th 9 NvTmber of cattle brucellosis tested 128,343 Number of brucellosis reactors »., 341 Number of Validated Brucellosis-Free swine herds 15 Number of cattle tested for tuberculosis 16,809 Number of cattle tuberculosis reactors r.. 1 2,843,799 2,749,667 247,727 239,432 74 71 37,267 40,744 56 56 -0- 15 56 55 56 56 13 11 163,570 242,890 507 451 15 19 23,122 21,743 -0- 1 15 Prograia Descriptions PROGRAl-I -- DAIRY AND MIU< INSPECTION GOALS AJ^TD OBJECTIVES The goal and objectives of the Dairy and Milk Inspection Program are: Assist the dairymen to maintain disease-free dairy herds. 2, Assure Montana milk consumers a safe, wholesome fluid milk supply. •I •3 Ilaiiitain sanitation and facility standards acceptable to U. S, Public Health Service to assure acceptance of Montana produced and processed milk into interstate comaeice, -^V\CHISVMENTS 1. Net one single milk-borne disease outbreak from the consumption of milk or cream from Grade A licensed dairies or milk plants in Montana v;ere reported this year. /•« All licenced milk plants and their dairy producers maintained acceptable sani- tation and facility standards of the U. S. Public Health Service. 3. All licensed Grade A dairy herds remained free of tuberculosis and brucello- sis. Mastitis did become a problem in a relatively few dairies, but active participation in a mastitis control program, in most instances, alleviated the p rob ion. PERFORI^NCE IbDIGATORS FISa\L YEAR .... 1968-69 1969-70 1970-71 Cost c. ...,., $49,609 $51,293 $54,546 Performance: Licensed retail raw dairies , . . ., 9 9 S Pounds of -caw nilh sold daily. , 3,510 4,955 2,650 Licensed milk plants 24 24 25 Pounds of pasteurized milk cold daily , 629,690 624,640 675,040 Licensed plant-oroducer dairies, = 3G2 347 338 Total official inspections and laboratory te"£s. 32,964 29,425 30,957 *See "Appendix D'' in "Detailed Review of Programs" 16 trogramDr^scriDtior.s MEAT INSPECTION 9PALL. AI5L0B JECTivES The goal and objective of the , Meat Inspection Program ia to furnish and enforce a uiandatory meat inspection program to very small, widely dispersed slauf'htering and processing establishments that only slaughter and process 10% of the off-farm slaughtered animals in Montana (the amount not slaughtered and processed under federal meat inspection) that would be determined to be "equal to" the federal m-iat inspection by the U. S. Department of Agriculture, Consumer and llarketing Service as required by the "Wholesome Meat Act of 1967", Public Lav; 90-201. ^'ACHIEVI^-IENTS Official state meft inspection was maintained in fifty-six small establishments .located throughout Montana. Federal law requires that meat and meat products in interstate commerce be slaughtered under federal meat inspection. During the fiscal year 90% of the animals slaughtered for human consumption in Montana were slaughtered and processed in nine federally inspected establishments in the state and only 10% 'jere slaughtered and processed in fifty-six i^tate-inspected estab- lishments. Federal law prohibits the interstate marketing of meat and meat products slaugh- tered and processed under state meat inspection eventhough the state meat inspec- tion and the plant is USDA-certified as having meat inspection "equal to" federal ir.spection. Since state-inspected plants are required by federal law to maintain federal etandirds, surveys revealed that several plants, under Montana inspection, intended to apply for federal meat inspection to avoid the marketing limitation o£ their products imposed by federal law because they operated under USDA -approved s.tate m^iat inspection. This would result in continual reduction of need for a state meat inspection program. The maintenance of a USDA-apprcved state meat inspection program in Montana (as required by the Wholesome Meat Act of 1967) resulted in a duplication of admini- stration, supervision, laboratory support, travel and training programs witli. that of the federal meat Inspection program maintained in Montana, Meaas could not be found uncf-: the cooperative federal-state meat inspection agreement nor with fed- eral meat inspection policies to maintain a state meat inspection program to avoid such expensive duplication. The very low volume slaughtered and processed in state inspected plants would re- sult in th?. cost of maiutainiii? federally-approved state meat inspection to amouni to $7.50 per head. Federal meat inspection is maintained on tiie national Ic "^.1 (which includeji all high volume plants) at a cost of approximately SOc per heai. All appropriations to fund state meat inspection for the next biennium were elimi- nated in all appropriation bills introduced in the House during the P.egular and Extraordinary Sessions of the Forty-Second Legislature. Funds were not resl-.'-r-'d by any ar'.endments o-riginatir.g in fcha House or the Se:j:':e. *See "Appendix E" in ''Detailed Review of Programs". 17 Prop'.'am Descriptions In accordance with the authority granted under Public Law 90-201, the U3DA, Con- svmer i.ncX liarhctin^ Service, Msuf Inspection Division must enforce and maintain ^eat inr.pectioa in statp.s whic:h do not maintain a state-wide, nandatr'iy me-''; in- S;?ection pi-ogram. On April 28, 1971 the USDA, Consum.ur and Marketing Service took over the encire meat inspection program in Montana. PFRFCPJANCE INDICATORS FISCAL YEAR 1963-69 1969-70 1970-71 Costc $142,712 $221,692 $232,269 Performance: Ni'iiibar of establishmfcr.ts under state inspection 29 54 56 Number of animals slaughtered under state inspection 53,528 51,532 52,761 Number of animals condemned 127 108 77 Pounds of meat processed under inspection.. 3,279,725 18,295,945 17,565,196 Number of official plant insoections 225 321 339 PROGRAI^I CCSi SUI-m/ARY PrtOGPAM 1970-71 Administration $ 74 , 934 Diagnostic Laboratory 136,315 Dlsaase Control 181,479 Dairy and Milk Inspection. 54 , 546 l-l'^-at Inspection. , , , . . . . ?3:'.,k''59 TCTAL $ 679,543 FIS& a. YEAR CO STS. T ncrease — 1969-70 ec'- asa}. $ 65,894 128,867 112,422 51,293 221,692 $ 9,040 7,448 69,057 3,253 10.577 $_ 580^168 $ 99j^75 19 PRCGPvAli COST DETAIL 1970-7 IFY PERSONAL OPER.A.Tn^TG GRANTS £■ PK^GGAH TOTAL SERVICES EXPENSES CAPITAL BEIsEFITS Administration. , $ 74 , 934 D^agnostic Laboratory...,,.. 136,315 Disease Control , , 131,479 Dn.iri' and Milk Inspection.,. 54,546 Meat InGpecticii, „ = , . 232,269 $ 48,635 $ 15,756 $ 543 ^ 10,000 102,785 27,644 5,836 158,473 18,120 4,813 68 42,402 12,144 -0- 202,513 29,751 .1 -0- -0- $r.54,310 u 103^415 1 11^2.42 £ 10,068 SOURCE OF FUIDING General Fund , , , „ . $ 356 , 554 "armarked Revf:r/iie Fand Livestock Sanitary Bor-rd Account. . . . , » . . . . 192,673 Federal & Privsie Revenue Fund Livestock Sanitary Board Account. o 130.315 TOTAL , c, ...... , $679,543 20 APPENDIX — DETAILED P^VIHI4 OF P?vCGPvAMS INDEX PAGE APPENDIX A... ADMINiSTPv.\TION PROGPAM: Montana Livestock Sanitary Board meetings ,,..,. 23 Regulations adopted, revised and rescinded., 24 Licsnses and permits issued 25 A?PEr©IX B... DIAGNOSTIC LABOPATORY PROGRAM: Si-mmary of laboratory tests by type of test 26 Summary of laboratory tests by specie, product or material 27 Autopsies perf onued report 20 Bacteriology and chenical tests on milk and milk products 29 Bacteriology, parasitology, pathology and virology report 31 Chemical report , . « , , 51 Serology report 56 APPEI€)IX C... DISEASE COOTROL PROGRAM; Official animal inspections report 53 Animals imported into Montana , . . ., 59 Official inspections made at Montana livestock auction markets.. 60 Montana veterinarians' animal disease report 61 Brucellosis infected herds 65 County distribution of remaining brucellosis infected herds as of June 30, 1971 65 Bovine brucellosis test record , 66 Bovine brucellosis ring test record — milk and cream 56 Calves officially vaccinated with Brucella abortus vaccine - strain 19 67 Validated brucellosis-free swine herds 67 Number of cattle tested for tuberculosis 67 Positive rabies 68 Rabies in Montana animals 60 Out-of-state breeders holding permits to import semen for artificial insemination 68 APPENDIX D... TAIRY kW) MILK INSPECTION PROGRAM: APPEi^roiX E. Official inspections and laboratory tests of milk, milk products, dairies and milk plants 69 P.etail rav7 dairies sanitation compliance ratings with Montana Livestock Sanitary Board regulations 69 Milk plant sanitation compliance ratings V7ith Montana Livestock Sanitary Board regulations 70 MEAT INSPECTION PROGPAM: Establishments under official state meat inspection 71 Establishments under federal meat inspection 73 Official establishment inspections 73 Animals slaughtered under state and federal meat inspecticn 74 IJhole carcasses found unfit for human consumption under state and federal meat inspection 74 Parts of carcasses found unfit for human consumption under state and federal meat inspection, , 74 21 Appendix -- Detailed Review of Programs Index Page Number of beef and swine livers found unfit for human consumption under state and federal meat inspection 74 Pounds of meat and/or meat by-products processed under state meat inspection 75 lieat and meat by-products reinspected and rejected under state meat inspection „ 75 Pounds of boneless manufacturing meat (beef) rejected and accep ted , 76 Diagnoses of whole carcasses condemned at slaughter under state meat inspection 76 Diagnoses of beef livers condemned at slaughter under state meat inspection 76 Diagnoses of parts of carcasses condemned at slaughter under state meat inspection 77 22 TABLE I HGl^TTAm LIVESTOCK SA^?ITARY BCAUD I'EETINGS July 13 and 14, 1970 Helena Av-g-st 17, 1 970 Krlirpell October 11, 1970 ,. Billincs December 8, 1970. Billings Jrrnuary 18 and 19, 1971 Helena Ikrch 5 and 6 , 1971 Helena Hay 19, 20 and 21, 1971 Billings 23 ...ppmicJly; A -- Adainirj tx&cica Fropiia.! TABLE II REGUIATIONS. ADpPT.ED , REVISED AND RE SCI ID ED Adopted : Chapter 22, Regulations 2201 through 2205, "Identification for Intrastate Movement of Cattle"; effective May 21, 1971. Revised; Regulation 307, '"Breeding Animals Sold, Offered for Sale, or Presented for Show and Exhibition to be Frse of Brucellosis"; effective September 1, 1970 and Octob(?r H, 1970. Regulation 301, H, 1 - Brucellosis definitions; effective September 1, 1970. Regulation 309, G, 2a and 309, G, 3a - Certified Brucellosis-Free Bcvine Herds; effective September 1, 1970. Regulation 1515, I, 3 and C, and 1515, II, B - laiporLation of Cattle; effec- tive September 17, 1:^71. Reculation 3o04, Approved Course in Artificial Insemination; effective March 6, 1971. Regulation 3805, E:camination for a License; effective March 6, 1971. Regulation 1515, Importation of Cattle; effective May 21, 1971. R|3scinded; Regulation 307, Paragraph B, Parts 1 throjfch 7, "Breeding Animals Sold, Of- fered for Sale or Presented for Show end Exhibition to be Fres of Brucello- sis"; eftectlve M'.rch 7, 1971. -.ppandix A -- Adii;lp.i£;tration FroRya^i TABLE III LinENSKS AND PERIdlTS ISSUED Lic^enges Artificial Inseminators 482 Dairies: Producer , , , 333 Retail Rav7c , 8 Garbage Feeding , , 6 Melt Depots 6 Meat Packing Houses 79 Milk Planfs. . . „ „ „ , . . , , 25 P^endsring Plr.nf , 5 Slaugh'-.erhouses ' 52 Total Licenses Issued 1,001 r;:zr:!i.ts Milk Dis!:ributorc. . 113 Poultry Snipping (Chicks and hatching eggs) „ 50 Semen fcr Artificial Inserninat Lon , 792 Total Permits I^'/ued . . ^ 960 TCTAL LICENSES AND PERMITS ISSUED, , , , . . . l.T^ol ■'■■License fees collected are submitted to the State Oj. L'ontana General ti.nd. 25 APPTZITDI]-: 1'. -- DIAGNOSTIC lABOfAiCRY PROGIUVM TABLE I SUM'IARY CF lABORATORY TESTS BY TYPE OF TEST TVPE_ OF TEST MLTIBSR Autopsies 953 ^'-Bacteriology & Chemical Tests on Milk and Hilk Products In compliance IC, 792 Not in compliance 1,240 Total 20, 032 Bacteriology, Parasitology. Patholop;y and Virology; Positive... 5,286 Negative 2,815 Inconc lus ive 1,265 Total 9, 366 Chemical: Blood 1,055 Drug detection on race horses 519 Heat 1 , 236 Nitrate 136 Pesticide residue 205 Toxicology 532 Water 151 Miscellaneous. 2 Total 3,836 Serology (Excluding Card & Field Tests) 142.456 SUB-TOTAL 176 , 643 PLUS: Serology - Card & Field Tests: Brucellosis tests - Cattle 41,847 Brucellosis tests - Sx^/ine 1,397 Pullorum tests - Chickens 5,775 SUB-TOTAL 49^019 TOTAL LABORATORY TESTS BY TYPE OF TEST 225,662 ^Includes Wisconsin Mastitis tests. 26 Av^:-ldij jj££^ tic Leboratcry prc?r;..::iin TABLE II SUMJARY OF LABORATORY TESTS BY SPECIE. PRODUCT OR l-IATERTAL d:--E.'jXE, PRODUCT OR ^^.TERIAL ^^^i^m PE^CI^NT ^"attle , „ ■jn? Ill ii2.92 I'i '• Ik Slid milk rtroducts •, 24 269 10.75 C'r ickens 5 927 2.63 Sxciao . . = , 3,215 1.42 i^c-ac and meat products , 1,236 55 Her s?s , . , 853 , '^8 Dcg.g < . . c cllTiap Heat meal 675 30 35G, , ,16 351 16 C^.ts , • 315 14 Water , . 164.. 07 Disr. ,.,..,, 110 .05 Skunks ,0 .,, .,,<,.,.,..,, 70 .03 47.0 .02 Ba^ s , , . , , , . „ ,..,..,.... o • 43 , .02 nice,.., , , 39 09 Ducks c .,...,,..<, t ,.„,,.. , 36 , 02 30„ .01 Bears «..,..« o ....... . 25 o ,01 24 - , , 01 Chinchillas , 20 ,01 ilats , ,,,.... 18 \ 16 ^\^ 15 ^v. 14 ^^ 13 13 11 10 8 8 8 7 6 5 5 5 4 / 3 /" 3 /^ 553 .-^ 225,662.............. Raccoons , . . . , Gerbils Geese -v,,^ Mink..,. ,. lluckrafcr. ,,,..,...... » ^^,32 Gophers , , y^ y^ Groure , ^ •.Ie.G i.-.ls , .....CO... Mo les Hi see Ilanecus TOIIYL LAFOPATOIY '^EI-'TS LY r;i;-CIE, PEODUCT^ ORJMEPIAL. ... , .__ ......... 300, CO 27 fa m CO o^ 00 v.t in vo p" ■ i-l in M CM : in o. 4J m • 0) • • • T-l • • c • CO C • • • 0) « CO tn C iJ n • • ca V. • »•■ 05 O -r^ o • aj^ i-l (U 01 U o U O 3 to I « •o e td 0) ■J Qi « P < -DOO in<- c> I I •-I ^- o fc 4J :- m CP 3 i-( l"! oj .H ■u :-i a' •1 - '.» s '1 ^ • n ca W ji u '-■ c G. o s »4 c :i D ■ c- I = ^ s r* ••■) t'i ^j .r' 0.' ,^ ^ ^* x- ^ . o 0) tw o 4-> r--i fcJ ;-. (J M p. i-( 0 1-1 rJ i-l t> K t-< c en 1^ r< P! 4 (i> f5 a C8 .c: j= J3 o u v o 3 (U c i u 3 T O 1-1 1-1 O o T ifl r( r. ;5 p.- n -.5 O u o t> u u o T, C (X. P4 C"; u r*j '■•> o C: T' . -4 r •^ J?! «;; ^J cu P4 o g Ph g H ?: o F-t in W H n > O c--. Ct) wl 'C ^ ;?,! H a H o 12' C'l w H >^ s C n 'i! CO o o 1-1 u JJ 01 o 1-1 ■u l-l|T-t 13 Us C < I I o c o •H 4J U a) c9 •u s o • • u o 0)1 -H an o fi ^ 'U •H 1-1 4J i-t Q> c o ffli ^1 o C7S :^! CM r-ll c o o o 4J o 1-i Xi •H iJ < n 60 u o o o ^ p. «) 1-1 i-i »4 r-l (U o w o -I-I *J c < o « c> « CO' • U 31 ro U .u; 4 1 3 !-> .-3 O O O ^ iOl c 1 CO 1) a) O 1^ i-l P CI. f' il r- r«. 1—1 C7\ CO o> I-H o r-l r^ vO i-i VD 1—1 vO M r-l CO - -<\ O O g s I s o H M CO o o o M w H • i-H r-< ■ 0 a g :^ c 1 »j 01 w s u •H CO CJ M 0) S a CO Ducic Hair 1 H3IVri CM HNIilS -* — 1 0 <-* i-l 1 r-l ,-1 r-l CM _< ^Mn:as daans 1-1 xieavH f! bi 1 >niK Q ivaw ivai'i i-l ' 9) Q) • g CJ • • !-i CO • J3 T ^ • ca td . to c U ••MCBCB-rt •(J«rl. P *r^ * • 0 t— 1 CU r • M CJ CO • B 0) OJ • o-'H (X -a . M M • • f-i t: CO VrfViBot-iaQVJ a • CO AJ ca •> 0 D 4 0 ^ • CO 3 i0BC'O •H CO CO ^ CO 3E«*rl4JC0 (8 05 0 0 r-< B 0 -H (0 M • V4 I-l OJ CO -rl C7 3 CU 3 -rl 3 g-H w c y 41 OOJSC ^COO 0)r-ICOW>r-l OCO Ixl -'.^^W'HVl ~ u) w 0 OJ vi 0 a r-l JJ CO 55 ^ u cd u (Q n CJ c-oow cB-aw W T* >~,4J a M 03 ^w c: u E CO 3cOco*<:= C-HCO •ri t: r y y M H -ivNOj y p w 0) !^ 9 J3 CJ "O tl "O OJ OJ -H r-l ^ g C CO M CO 4J b FU < < a; o u M-l n s n r-l dJ (U r-l o u r-l — 1 i-i r-l O )-< OJ r-l r" r-l iiMmis daaHs II99VH T-) vO -a iniii ivaii ivaw CO 1 ivaii 0) rd " ...^ — •r-l g5 aSHOH I-( CM CM c 5 ^aisHvti 1—1 u xia o ' " ' ■■" ""■ ^~" > o ooa i-i pg t-l cn CO ^aaa r-l 1 o u 1-1 > VniHOHIHD n 1 N3)I0IH0 I-l -d- u o ts. o 1-1 31XIV0 VO CSl 1— 1 r-l CO i-i (?> rr4 r-l CO r-l rH IVD »rt 2 (Q o CM XV9 s u 4J ca o c t! CO •H » o f-l o u * • • %4 • • o • -rl • c • 0) ■ CO CO CO 3 • • • • • • • CO • 0) • CO w <3 • • u .u •p ' 1-1 CO 'O n > • • 1-1 u u • U 1-4 4) vi 0) • cd • ^ a M • ", CO ? CO 1-1 • 4J • 09 " • & • CJ • c c CO CO • 1^ . u • CO c 0) iH (U 1-1 • 3 % pu o h ■a • e (0 C *J 1 4J ^ c • (U ^ • m u CO rH 3 CO O lH c >■ 1-1 • h tM .^ a CO CO 1-1 -< o tl JS • -• w T3 w > r-l > C CJ pu CO • f-i > •H o > i-( 0) 3 1-( 3 0 0) (0 iJ O r-l • Tl Vi r^ 1-( j: Sm-i 0 r-l o U r 0) ".jQ 4) J3 r-l 1) r OJ Q) M 4J CLi-< i-< CJ r-l :: = = = : = rz = r = :4J •rl CO •o •H 1-1 > « C O 1-1 f 1 .a o ^, CQ h 4J u e O (0 M > CO 0) 1^ O 3 1 f t (3 C3 H o 4J 3 tt (fl r-l o O M k h M M u < n H n fa PL, ■ o (0 o 3 4J 0) O c « •H Q I I •H c § c o u CD H o I-l o J= ■u (B P4 O u u PU ^ u P3 Mi 1-1 " ' c. 2 C/3 g H & 1^ c »j •^ m p o •" w c M dJ s 0, CO o o o HaiVM ai^iins I-l l-t -i rH ^iwmis aaans .-1 r-4 I-l r H CO iiaavH w 1 )niH g ivaw ivaw CM <: g ivaii r-t CNJ i-i I-l 1 1 1 fu 1 "^ HaXSHVH 1 )na l-J ooa CM CVJ CvJ CM I-l 1-1 r H r ■4 Haaa VniHOMIHO IiailDIEO 1-1 t-l amvo CO 3 4J ■ 1^ r.' • • a o • . . o o -o 1-1 1-1 • 3 • *> t> CO (U 1-1 y 3 > u c • CO u rH • . . Q ca 1-4 • • (S i u a. O CO r-l . . . (U *f 3 r-l A 0 o a • 3 •d . C 0) •H • O CO iH 1-1 • c u • >W o CO I-l CO Fi c O 1- 1 4) • CO •H OS • . . 3 6 CO P.rH 4J CO a f • T< 0) £ CO -1 S c *j p " 4J iM ca . O I-l O • 1 a,.cr*j sscoi-i» n = -u s i-4| C a Q « (1) f-l| 3 CO O. < I-l Tt U Q) f CO 3 w >» cdI 0/ D CO -r ■( CJ O (0 C O 4J ^ 1-^ 1-1 (U Q) J 1-4 O 4J O C CO "3 o > g CO c 1 0 o r^ 0 CO CO C . a.1-1 g ^ 3 U "V 1- ■< C r-4 o r-> O u (3 c: o 4J d 0 o U Q P4 > tx o 4J u (0 1 CO • 1 l-l r-l MISCELLAKEOl c o a) a 0) CQ 0 O 1 ; 1 Haxvn 1 1 CM awiiis 1 c ^ l-l r-l l-l CM CO lO CM r-l >iHn)is r -1 aaaHS 1 T-t <-t r-l l-l T-* C M .-1 i-< iiaavH r-l ( 1 >niH l-l Q ivan xvaw < § aSHOH 1- c -1 '^ HaiSI-IVH 1 >na 1 ooa V! 3 f-l Haaa VllIHONIHO l-l Na>IOIHO l-l aiiivo CO r-) i-< P> CM J rH CM IN r-l l-l r- 1— 4 f-l i-^ O CM Cv4 CM r^ l-l iVO 0" CS \ 1 l-l iva FniDING Positive • • c . . O . . K . . c . . h . . l-l • . oJ • • a ' ' 3 . • H . . 0 o w rl V4 0) (U O H H J :i • o U 4J •a a O OJ M (0 •o v^ = u u m o i-i o • • • . •H •H 1-4 l-l 01 TO u o c o « " sphenoides... " tertium " tetanomorphum Cnemidocoptes mutans (jocciaia oocysts sp Coccus sp Complete blood count Congenital hypomyelino- genesis Congestion, lung »»..H«.3«3« ..•u..(j.u. . . »>-S .v< ••H • • •5JO'aMpM>.r) . .CM.H>N3i-^i-) . •ow>odaQ6i • .niwcorfiQiajSto 3 • „ flj o s M i •« -=! CO -H .H -1 4J M 3 -w OJ U > 4J M -H y Bwjorrssrrr _ O 43 SCO) 5 3 c r-l ••-1 > C C ii 0 o o J O CJ in CO i o u en >• u o u u o 3 u 1-1 4J Cfl g CI CO •H o I I n c 0) p. a o o ,£1 ffl H o 4-> U o & 0) a: >■ o or o 4J a o Cfl ti U n t: i-i u u ml • I-i I-I 1-1 o 2 CO 1 ^ U f* (U u; M e 1-t U •H o. CO u H OJ « I s a CO u 3 o 0) c 1^ 3 O «3IVM aNins 1-1 I-I irl i-H r>» CO <— 1 CO l-H <-> «* iiKmis 1-1 aaans r-j CO lO iiaava t-l I-I mX p3 1 ^IIW p ivai-i irm < g iv3n 1 aSHOK .-) I-l l-H o l-H 'm Oi "^ ^aispivH )na ooa I-I r^ CO naaa l-H l-H VniHONIHO Na)IOIHO aaiivD 1-1 00 1-1 r -J <»■ «vj CO i-4 o CM ■<^ l-( eg a^ i-< l-H r-l 00 rH IVO l-H iva . -Hi g B • « • • • 1-t u p 3 • • • CO * * * P CO • • • • • • • • • . 4J • • c 04 U .-1 • 1 1 0) • • • 3 c CO • • . w ■ • • • • C • • c J= 1-1 0 • o o c OJ • • w CO a • • • lH • CO • . . 3 . . 1 o u ^ . 13 "O 0) I-I • • nj : :-! (C * • • l-H . 3 • . . 0 • • Cfl o (0 • 3 3 61 to CO • 1-1 V g ; • • l-H • 4J • • . O . • u 01 4J . a ^ CO c u • x: CO • • *J *j )4 4J I-I u (J s •O QJ 3 O CO CO iH • • u o 0) O 3 o O O iH O. O CC •U lH 1H CO u u >\ (U eg Z W OT CQ ^ tS o ca 0 C a CO R 1- B U A O a Q) u 55 ^ ^ •a u ^ J-1 ^ : = : = = r uo) U 4J U C 0) -H O 1H 0) o< OJ )H S 4-1 S -H a a -C a> 0) OJ o -o tJ f O ^J U U M 4J ^ h D c * c 4J CB •> -. lH r- (0 n CO 0) a (u c O 1-1 a (0 •rl > 3 > ^t^ 4J 4J CC CO = CO E £ P s s P 0) W 4J OJ W CO CO w o O 0 O Ol b >. >» >. a (U QJ 0) -H H -rl >i Cm P< ^ u U U| U|CJ o U|C Q .Ci c o -• O Q bS. O r-< O 4J •M 0} cd u nJ o •H u o nj m . .-H en o sll g ii 1 11 w s 1 ;^ c! hj w H u •H CO O M CU a C^ 0) ^ o u o 3 (1 o a ;i3IVH aMiiis ' -i r-l 1-4 I— 1 1-1 "^ •-' !3i! CO 3 W.W.S dasHS 1 1-1 C g m n CM niH IVai-I IV3H \D iv3n aSHOH 1-4 r-l CO ^aisiivH 1-4 >nn ooa rW f-4 ,-1 1^ Haaa I-l i-l VniHONIHO r-4 N3iI0IH0 VO aiiivo t-H i-H O 00 rM 1-4 '^'^•^ l-< 1-4 "-4 § IVO r-l iva ^ • ■ • »••••••• ... 0) • * • »••••••• ... CO * . . . fi CO • . • • • • •••••• . . . > .... 5 to . . • • • • »••••• . . . 0 • • . Q) to o • . • »-l • • •••«!• • ... a • • • > O •r^ . . • CO . . . . w| •H • . . • . -H * * CO • • • . .1-10 ■o . . • o • • w • t-( CO • • • • • ^ > . -H • . . . . 4J U rl • . • r-l • • -H • CQ C CO CO • • • CO . CO . . ... CO O CO * • . . . c . . • • . -O r-l C O. • . > >^ •H C • 01 C CO r-< . CO 4J t-( . . 0) . . • • a 3 m ^ CO i-ll • rH U > W CJ • -rl O C r-( • O CO x; •*&(.• • .(OX ' .-^1 ■ Cd CO (\ c c • T-t C ^ M •H T3 T3 -O UJ 3 -H ii CO . -H -l-l . . . c o • H y • «B O C( O 3 t^ to •H to C M 3 Vi (0 > • B C . CO • O •< 4J u • J-t B tr -' J3 > 0) ^ C CO 3 (0 w c !-i • O M . •^ • o to >. , c to 4-J .U i-l X M 3 O l-l 3 to ^J •H « siJ5g e 0) 1-1 M 4-> 0) O • ri di H •H B 0. = = = : = = = = = = r::;r y (U 0) Vj "O "O n j3 W y H O 73 B 3 c (2 a a M CO U^ P^ b J fc w x; w w|w t?"!; d W •a 1-4 u C o o CO T3 •1-4 U ti O u u u o a - 6£ O •H > c CO o JJ CO U O CO CO u CO tt. o •H Wi iaivn 1 aMiiis t-( CM i-l <-i 1-4 i-H I-l :!Nn2is aaaHS 1 iiaava In ft p i^ii ivaR << 1 a IV3R 1 H ,. _ . _. g aSHOH CM r-H r-l 1-4 >na 3oa fvj CM r-( e^i CM 1-4 n ^33 a VllIHOWIHO Ma^JOIHO aiiivD l-l CM fl 1-1 CM 1-4 IVD xva FIMDING Positive Escherichia coli Fibroma Fibrosarcoma Fibrosis Fungus Fusarium sp Gaffkya homari Gastritis, hemorrhagic... u • ■H . 4J • O • U • o -o a> o c o •-I J" CO I : O o 3 U Granuloma oymnosperm, veg. origin.. Haematopinus sp Heart f ai lure " , normal Hemangioma Hemangiosarcinoma c c 0 1 •H 4-1 c o u > l-l 5 1 i .1 l-l ^ ,1 -* >-< r-l r^ MISCELIANFni 1 __Specimen Bird Goose Rat Bottle Buttermilk II yaxvw ?-• 1 aNII^ n -H ^ ,-4 r- < •o 0) c o o >iNn)is -• -" jaaHS ^ fO iiaavH 1 1 >niH ! ivaw lYm IVHH as^oH S 2 •--< n ,-< ^ H3ISI^rVH 1 u u o o Pi >■ 61 o t-i 2 > s 0 i-iJ o 4J 6! O 1-1 o m CO u a > t: c o u (U 4J y « PQ 1 1 i 1 >n3 1 . ooa 1 j:??:? '-' ^ VDi-li-HrHi-l r-li-Ji-l fg ^aa 1 s VIIIHONIHO 1 U u o Ng>IOIHD 1 ^ 1 l-l r-< 1-1 1-4 CO <^ CO iVJ r-< 1-1 T-4 o •s ►J o •H n •1-4 Q I 1 pa >i •f-i c o D a iva .... •H 4J u o Helminthosporium so Hematocrit Hemoglobin Hemorrhage " , cerebral Hepatitis Hermaphroditism^ tieceraicis sp Histiocytoma Histoplasma sp . Hodgkin's Disease Hoola/orms Horrnodendrum sn Hydronephrosis .^ « . Hyperkeratosis Hypopion , tracheitis Infectious hepatitis Inf laiimiation Isospora sp Jejunum, obstruction of. . ::idney f ai lure Lactobacillus acidophilus sp •' If ON •w c o 13 OJ 3 C 4-> a o o o o 0) >• o v< > o t-l o ■p >• g to to O r • r-l l-l ^ '1 o s il w ' § • 1 ;3 C I-) S w e o •rl w o M OJ s t^U 3 u 1-1 ■■ ^ (=) 1 1 m naxvM aNiris i-i r-l r-< .-1 r-l es iiwmis aaaiis 1 r-4 xisaw a iniH 1 ' 1 ivai-i ivaT'i i i ivaii 1 1 aSHOH i-< CN r-l CO i ^ISWVH )na j 1 1-1 9oa '^ fO r-< ^ r-l is.'sza VniHOillHO NailOIHO r-l aiiivo "^ " -1 1-1 1-1 rH n r -1 I-) i-( CM r-l r-l •tf IVO r-< l-< 1- ^ n iva • • • • •••••• • • • _ • • • • . • . ^4 . . *•••••• • • • « • • • • • . 0) . . 1 c • • • • • • • * ...>.. 1 o • • • • • t • • . . . (U . . -H • • » • • • • « . . . IH . . 4J • • CO • • . M . to • • Ti • . . CO • > • • r-l . . • • 4J • ta . ^ . . . u ' •O J-l • • r-< i-t . . . . to • • • • C • iH . r-< . . . OJ . (U to . . ta 3 • . , . x • • • •to • U • 3 . . -O C . •u o • • a o • . . ,H H . . • • C • -rl . U . . (U OJ • to CO • > S •H • > • -H >^ • O • • 6.0 • r-l • •H • . N M • i-< to • • 0 •-< to • • to to 'CO • • 1-1 "to • a- • e lO > ' ' >, m <-> a • 0 5 c 1-1 a • CO .U JJ • CO • "r-l • jn • M . c : •.i-IT3MO05««c * O O to Q 1 lO • (U • • to • Ou •_■*■' 4ta» to c • 4J CO 4J ta O -H n )CSfOc;ca ocg •« J O O O 0 4J c • - >-. a -HO 0^ 1-1 j!joc: cc O •H O 4J ^ Q 0) o 3 ; 0) 0) 0) T ii0.a.&aia,&Oi-%>%>> p%>i> c eg w o r-J o 4J t3 o 1-1 o ■u n « CO > /3 o pa • l-H 1-1 r 1 rri r^ I-I o s S 11 1 :i 0) w a a o t4 (U M o 0) M (U HXI 1 i 1 S (J c a ca • 3 o o g ymim aNIHS CM en f-< VD i-i en CO 1-1 ^Mmis aasHs M (TV 1-1 iH 1-1 r-l iiaavj rH g < )niw iva^i ivaw r3 IV3I'I 1 a C7 as^JOH 1-1 fO en P4 , 1 i iiaisiivH >n2 ooa tW i-H f-< r-4 CM l-( 1-4 m i-i 1-* >iaaa i-i VniHOMIKD MSTHOIHD CM 1-1 1-1 amvo .-* 1-1 --1 <)• sf l-< CO CO i-H CM O 1-1 r-l 1-^ tr, en CO o r-) IVO i-< CM i-( iva • •••••••(*• » • • • • • • • • *•!••»•«•• • • • • • • • 0 • • • ••••••c*** • • • f-i • . • • • • • • 3 * * * • ..■(U«0««< • • • to • • • >% • • * s o • • . . . . . 03 • 1^ . . . . . . 4J • • . u • • M • • • 9 1^ . . . • •••ca«4J<»« • > , U ' • . c • • to • • • > 4J . . . • . . . 0) . (0 . . . . . . o • • • 01 • • T-l • • • CO o . . . • • • • ta • M • • . • • • 04 • • • 'H • • U • ' • i-i CO . • -H • • • • T^ • 0) . . . • • • 1-4 • • • U . t •M . . • IM r-( . . C • . . . "O vi, C • . . • • • M • • • 1-1 • • i-l . • • • ca 0) • • . . • . 0) t . • <4-l • • CO . . • 0 0< • T) . • . ta 4J 63 • c • • • • Cu c • • o • • ^ . o • 3 U « q .H • C . . . iH • > 1-1 CO Q) i-( ^ B tj B • a a • • ta (u 1^ • ta • • • S CO 4J CU •-< 4J 'iH U CO 4J 0 OJ 3 • x> CO (3, . -H Xi J^ rH . 3 « • .QrHCOtO: CO-Hta C tI Qt •H 4J U ' W . "0 0) a . M . COCOh'H^ Ci-IO . *J •H W -H 0 •H T* ^ JC W CO O 0) >H o > O 0) 3 (U 4 a • -H CO CO .-< W O x) -H -a ta 4J CO 1-1 a-r-* i-< •r4 ;^ O ^ •H 60 4J O.^ XI « • N •H CO V4 10 M cq 0 CO ■H O >« O I-I "O *J B c^ 4J B U CU U O o • -i ta 0) ^ CO O 4J 1-1 1.1 M O VJ >M h : 1-1 o o O 1-1 -rj to 3 O H 1-1 "O •!-• i-< O 0 X> 0 o w CO a., 0 (J B o C ^ M 4.1 C CO !h 01 Ou C^ 3 V It O 4J 4J 4J M O aj (u v^ •H O 0 O 3 3 3 > >N O 0) (U 4) V 0) 0) O 3 U CO k^ a< s y SI s a u: p.. fl^l p— » p^ t:\ r3 s s £i S S S S S SCO n •rl U C O O a OS c ^ (13 •a (0 OJ H 3 rt C (^ JJ » s > o w u o 'w^ l-l o > •H V4 0) OJ y-t 4J Xt u fl CO H fO ■ • r-( rH rH rH ~ o ^ W (3 '■ W :l s i; :3 c!l niH 1 B. «=r >^ ivaM ivaii <: xvaii il a V asiioH rH Iw p^ CO H3XSITOI ' )ns 1 3oa r-l CM t-< r-l rH i:aaa rH VniHOiilliO r^ NailOIHD t~t aiiivo i== f*. CO r-< n r-4 rH rH rH •fl rH ^ 4 rH CM <(■ rH rH iVO r-l rH r-< n iva • • • • • • • . • « CO CO • • O -H • . » « . « • 1 . .... v4 CO • * . « /-\ • . a> . • CO • • 'DO • • . 1 CO . • C . o . . . <• U CO . . O rH . . y . rH • • CO • • •H • • • . -H -a • -U 3 • • -H . rH . • 'H . . > • 4J • o . . . . > y tn •H O U . . o . .£1 • • to }•■ • P • U ' ' ' . r-i O •rl 4-( R 0) • • V( • • r-i O r-4 O • ^ . . . • 9 *^ W 'JH 3 ,a . . ^ . u . • CO 4J CO CO • o • . • . e rH CO CO (U 3 . . y . •H • • § S n • tno) 3 01 U C 4J &. • CO • & ^1 ~ • *^ * (0 * CO ^ 6 c P Cl o CO to - . ^ • • rH g to o to . m ' Ti ' N -a •rl CO . ^^ . C -H CO 'H M C • C CO 3 B « "H « CO . _C rH 01 4J c ;-> C 0) • O; rH flj 3 •rl 4J .rl U •r^ . "a • eu M-l •rl •>'H -H f) -H Cu CO 3 r-l ta HW-rlJJtO.WcO • a CO CO >H <0 O O O ^u u ■HUHCNWC" .& . e ^ 1-1 u w C P. U CO C: ;h !h U rH <0 D •H hJ hJ W rH ,-4 H o K CO CO CO CO CO CO CO 0) 0) OJ 0} Tl rH 3 O on fK PL, o Ph PM P^ (U pL, P^ fl4 a^lP^ f It P4 3h p. t i^ fU (U Ph CM s CO U (X o u t (d u o •s 4J CO O c CO •H O PQ c o •a •i-i 4-1 c o o (1) g •H c o u 4J U O o Pi ?~ ex o r-< o u > 'V c a o 4J CO 1^ CI o 1-1 o 4J t-l CI CO u CO IX| '6 u CI 4J o CO P3 il I; • i-< 1—1 1—1 1—1 -^ -;.- -yi 1 I 1 1 - rn p i^n o (—1 CO 1 g it 1 :^ i CI h4 2 w w W s: •H 1-1 O •H a n CO y'; XI ^ •o M tu ^j y CO I-" CO s Goose Ma 11a Peaco Rat niR g ivaii xvaw "^ CO '< s IV3II trl g asHOH i 1—1 CO M p^ " ^aisiivH )na ! ooa "^ »-l 1— t I-I LTl CM Haaa VniHOMIHO 1 '^ r-l Ma>IDIHO ^ aiiivc; S ' SI CM 1-4 m 1-1 i-^ n r-.^..CO • •••3 .•i-ic«i-i..(a.o • • • 'Or tiJ'Hm<~*''B8u 0) ca • • • • u •i-ic>;'0'H^.(iico>,^.. (!,••♦ 0) -H v ^i-<.coo •'a3'H4J'.wcflB...a>... CO 1-1 1 •t U ' -ri •0!-M-IO'»4J .••a .}j■< ! ■1 U » r-^ gcO (UIUGO. ''UflCu-U •H < 3(1)C1,3, ..TJ.3 u t) S OO U cO'QCO (^.i o ^ c w ^ .CS CO ^-l•o^(o S 1-1 CO P "O oo::sc 4joji-io u - M *J c d Q t! 60 4-1 r = r z = = => 33 e S-SnsSo S CO 01 o p %cO(lJ.Ct.4 3 M O fc< P-. u u P.4 P-l| fl< P^ P-il P< fx< p:i ri Pi! cJ cs 1 ? o^ -4 VD Cn! rH CN 1-1 r-4 IJ P '! S : ^ >\ . S ll ;i ^ c;i . "-^ s to W S; •H 1! ^^o:; u a, a ss,t ^ o (0 >> ■- 1 — . — .. , _ xiaavj \'- 1 C\i w ei )nin Pll 1 ... pjl IVSIi iVHi j -^ -" ^ — ' 4J ! '^^3 1 O O Pi 1 ll 1 j ooa 1 i-i f-i ^ p 1 : " o lias a I f-i o ll 1 VllIHOMIHO ' ^ ■1 > d 1 1 N3::oi!io 1 c. 3 (0 o 1-1 1 !| aiiivD 1 r^^ m rH i-H 1-1 1-1 1-1 > o J2 IVD 1 1— ^ 4J 1 P4 1 ivs 1 o to, .... . ::::::::;= l-l 1 • • r c ..•«••« •*•••• o • • 0 c: 4J . . . CI • o • • 3 t . . r-< • M-l « CO 1-1 . . . ^^ . Q) . Q) .H ..... 1- • . CO 1-1 O "O 3 .*■% w 1 • • • 01 • T) •1-1 CO • XI +-• -H • Q) }J • • • O . > • « iH CO 0) 0) •o « • (0 3 . . +J -H • «. . • u u c u u C • --1 ^j > • cj a . . c c ' u CU • 0) CO O CB c P^ •ft -H C -H p C •CJ3»'CW'H .OOJJO) 1^ •dp • • M O CO o a.(U>^ . ♦i-igjoi-i . CO (U CO CO CO u ' !-i }J -H - CO ^ X C 6 W+JJJ . . ,-1 U -r-t to M •> O o tJ. o ^ • . CO 10 "O c . ~ » C "O o u O .r4 CS D- • a O -H O • CO O !^ O N-' r-l 4J r-l 05 • W -l-l • -r) O O O U 0) W 1-1 • .> - O ^4 = • a cj o • Qj x 1-1 > •f-l m > >■ . (U (U 1 M JJ ° 9 •H O O O 3 !-i •!-! " 0) (0 ,C 1 o -^ u a u o o = o a 3 4J CO CO CO CO CO CO O O (U CTh Q, 4J H fO pC) 1 a* W C/J to CO CO CO to en 00 to c 1 CO E (0 o o n) •H Q I I c c o <: •a g •i-i j-i c o o Eh •1-1 4-1 d o u o c e: o 1-1 > X! c CO o 4J CO o o 4J CO « <3 PU > o l-H O 1-4 u di u u 1— 1 iH >, J-l ^ •H Pi « (0 O u Pk w CM 01 to TO CO 9 u o o : o o ij PL i >, 3 6 CO i-i o >■ 4J CO ti o CO C Pi > bi o u T3 C a > o u (0 tt o o •tJ 1-1 u (d n) > t: u o m 1-1 r-l ' 1-t c s CO g ^ c kJ nii! ivaw ivai-i ivaii as^oH 1-1 ^aisi-ivH >na 9oa I— 1 f J 1-1 1-1 *M fH CS Haaa -< VniHDWIHO N3>DIH0 r- i co aixivD fO >-i 1—1 1-1 • • (0 • 1 c • c • • • • 03 • •H . . . C • . . . . . . . 3 . C • (U • •i-j • • . . (U . 4J . . . to • • . t • . . . O • -H • > ' c • • . . to . C • • • f-i o. • • • rt • • • CO • (U . . • • c • (U . . . 3 CO • . . • . . . 4J • • . • • •H >> e • • . • -H . '^♦••t/i ••• . . . . o • u • u • c y ca • • • « •1-1 . . • C CO . • . • . . . o . (0 . CO • o c O -i-l • » • ». fl . > . s o T-l 4J . f-l • r-l a • • to 4J M 'to • • >^ (0 • w . B .H .-1 1-1 . ca • tg "H •H . . > . .H . C Vi to . - 3 •> • .t • j m 03| o iHH3 O O 3 '•r-A B V O • D CO H 3 >> > : ^ > > > < (U 3 C •H U c o o J3 -a 3 •H •P c o o 1-1 o a ov Pi >■ c CO >■ o I-J o .c; 4J ro o c: "T T^ "1 • '-'1 1 1 mil o o>l S o ;j ^ 1 «u :3 c| ' s ►J 3 Cd Q ' 3 a •^ ~^ M " ' -> w| w 0) 31 s D- :t o i < i V .H 0 eg = > 11 CO 113 1 VM j in 3HIHS ^ r» :>ii>imis '^ eg aaaHs ^ CO r-l CM ri iiaavH {M w j 1-1 S >niH 1-1 1 ivai'i ivaw vD 1-1 ivaii CO M C.) asiioH ,-1 na O 1 1 ooa CvjI CJ Haaa I i-i VllIHOinHD 1-4 vO 1 1 NaMDIHD •r4 W ■ 1 3 M • M 3 vH -o . 1 3 3* H cr *j o • 1 3 4J • M O •!-< O • f H g • w C to J3 • Ph f^ •r-l 1- ^ •t r« • M U < H i-j r-4 .—I r-H I-I r-t c u 3 Q w •r-l to •H & CO OJ c •H 3 O c x: CO •H M-l CO c 5 CO IN ^ l-t in j CO i-i 1 i 1 li 1— 1 r-l 1 L'l CVJ CO 1-1 CO CS CO CM <)• 1—1 o CM l-H • • • • • o . -H • > • r-l • O • B • § •rl 4J C O U >J O & (U ?► w o I-< o M X) c o > o I-l o •p •r-l W Vj R) O i-l O •1-1 I-l 0) 4-1 O « Ml M U CO o' H3IVH aini'is Mn>is daans iiaava i iniH ivaii ivaw ivaii aSHOH HaiSIIVH I h- 5na 3oa ^aaa VllIHOHIHO Wa^DIHD aiiivo CO IVO iva UO "^ vD f^J CN "JP PO CM CO m pg •I-l M Q M 0) > •H 4-1 (U 23 o O n) eg 0) i-< !j O O •iH C ' U *J O M •H •» I-l H to 'H U 4J OT -I-l (U 0] , •H 4J g to -H O (0 I-l "-I }-l CB flj « -a ^ Cu 0< O4 o . cr s w o 1-1 to rj •H x: 3 D. o -l CO i & u] w a a CO -H to to lU ^ to :s SCO >-< 3 k fe fc O I o c • 0) -< c (0 i-( w > a-H o CO > pa CO ^ CO U to c 3 •1-4 u 0 0 4-l CH 4J D CI c 0) M H I-] G 3 1 " < f O r-l r^ ^ CO § W ^ ;3 c hJ a M W S -H O •H ^ & CO O C ij M 0) Jjgi!ija-w,-i3m o -wcoaj^ooojosooa S MPQmoufacjooSSS 1 aNIHS ^ "^ >iMmis S aasHs -1 -< -^ -^ iiaava "° r< ,.,...,..., . ,. _ . . 1 k 1 >niH g p ivaii IV3W < s ivaw 3 § i Si as^iOH ^ '^ 4J frll - .- - - ...... . . .... •^i s "^ ^aiSHVH "^ "^ >-^ 4J U Tia o 0- a erf 1 ooa ^ ^ r, ^^ ^ 1 O ^3sa (M o f VllIHONIHO ^ a > s c Na>IDIHO '^ "" -H ^ o CO u Ai ^ aillVD " vorjc^.^ o I-l u B o IVD -^ -' ^ 5 ~^ f> to u o fX, iva ?:] s t^ 1 1 01 ••*••••••••••••••••••••••«•-- u o *************■••■•••••• •H r-4 ••••••••••••••••••••••...,,,* 4J O ••••*•'•••••••••••••••••,,-, 10 4J ******* ******■*•••••■••■ O 'A ***•***«•••«•••«•*. c /-N to • o CO I r I ; ; ! ! w T) to ••H 1-1. i-(..,.. 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M u g i-i en vD o ^J o eg •n c W < K! hJ h:) ^ 6 <; w o e o o re h4 u pa (U (U c c c (u ta i-< -I-I c ^ > 3 -rl > o cr > <: pq W O di c o O CO w CO >l o s 8 — > M H CM ■ M H H CO o O o ITl o CO H CO W; H O Hi H U M O I Q > 03 O (U •H t-l B •Q M H VO r>» n: g "\ W s 1 w 1 u 1 ^ o 1 H U > M M r-t cs a^ CM l-l 1—4 tvj C/5 O fU s a 01 o u >• u o « U O 3 4-> U O C CO I I PQ •H TD C ^ g M CO w oi w Q M O M H PU 1-4 o H w s 1- o H CO • 3 1-H IN i-( • CO O I-< r-4 OS s a; • to 0) 3 r-A • CO o Oi T-i CM CM O t-H 1—1 in i-i VD I-t CM • O PM CM f-l C^ . r-( r-l CO 4-1 c 0] 0) o c O "O cj u CO « )-i a N !j -H C 1-1 U O M k) ■O o f-( T-l tH 4-1 P3 fc^ kJ CO c c 10 o e (u 4J c 4J c o u O -H en :d ^1 T) a 2 ti tI 4J /— \ c •a o « u (U •H .-1 e 42 % l-( CO C < 60 O I-I o o •H KA o H c •H 3 w c 4J c o u CJ o o 1-1 t-l *J m iJ CO to a (U c o o J= u cfl B -H o a ■u o w > CO 3 CO 4J C (U 4J c o o u CO s o en c c (1) u o u j: y eo B o ►4 CO (U U (0 r-l a (U r^ X. 1-1 a Ts n c 4J -a O to CO T-l 0) ca o cj Q ft< o cj CO to lU to u QJ a cu o X. 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W CO 1-1 ri *^ a c9 CO JS to 3 4J = U r-l CO a o u 1 CO B cu B CO 1-4 4J 1-1 u J= 4J 1-4 o CO 1-1 u X. u CO > o c PL4 P • CO • -rt . 4J • -H • 0) • to • M II u a I M-l CiO B 1-1 CU 0 a *■ •rl V iC t( to E 4 * « . < : ^ CO E-4 : S ; ^ p.-! : i . < : ^ M > •H to B •H U c o u 4J u o ci tu M C! i o o 1 s- 0 Cil r-l H fa ^ O U i CM tu (1) 05 eg u o 1 to vO f g CO <7l -o VO ^4 r-J 0) M EC »^ CO in c -) r» CO K 0) w CJ CM evj I-I CO en n o na to Vj I-t cu (il 33 w u K to CO CO VD CO CO CO CJ 1 CO 1 0^ 1 •a o I-I tj i C\ CO Q) w PC CO o CO 1 o X 0) CO o o ON CO t-l to vo r^ vo m * t-i r-i o c\ o M o M •> •s h:i 53 l-( rH CM VO ^ ■" 6 to F-j ro m «* on ^ CO (U tM o <-< . • W CO CO O • • • • JJ -H JC • w ^ O 1 • • • 0) 5^ 1*" 1 CO M Q) . . CJ S -H 5 E^ H H -a ^ • CO 3 1 ^ « t^ l-l Q) jj B O CO ^1 •>-< s J fa S U O -< O H ^ >< § }-i CO O 3 C cd 3 !-i O o HI t3 m CJ fa O M 2 ru :o H H Appenii.c C — Disease Control Program TABLE V BRUCELLOSIS ItlFECTED HERDS FISCAL YEAR NUlffiER OF IIIF2CTED HERDS PERCEOT INFECTED HERDS IN MONTANA First Area Test in July 1, 1957 1958 1959 1960 1961. 1962 1963 1964 1965 1966 1967 1968 1969 1970 1971. ^lontana . July July July July July July July July July July July July July July 2,434 7.967, 666 2.357o 357 1.24% 238 0.927, 135 0.567, 93 0,347, 49 0.167, 44 0.157, 36 0.147, 37 0, 147, 30 0,127, 26 0„ 117, 14 0.077, 9 0.037, 13 0.06% 11 0.04% TABLE VI COUNTY DISTRIBUTION OF RELIAINING BRUCELLOSIS INFECTED HERDS AS OF JUNE 30. 1971 COUNTY NUMBER OF HERDS Fallon 1 Flathead 2 Glacier , ., 3 Hill , 1 Sheridan 2 Valley 1 Yellowstone _1 TOTAL , . 11 65 Appendix C -- Disease Control Prop,ram TABLZ VII BOVINE BRUCELLOSIS TEST RECORD FISCAL YEAR FJICSER TESTED NUMBER REACTORS PERCENT 1962 96,079 1963 107,404 1964 91,484 1965 123, 878 1966 160, 969 1967 129,502 1968 120, 643 1969 128, 343 1970 163,570 1971 242,890 337 227 455 430 602 500 376 341 507 451 0.35% 0.207» 0.40% 0.35% 0.31% 0.38% 0.31% 0.26% 0.31% 0.18% TABLE VIII BOVINE BRUCELLOSIS RING TEST RECORD -- IHUC AND CREAM FISCAL YEAR Nirt-IBER TESTED NUl'IBER SUSPICIOUS "PERCENT 1962 0,,. 10, 1963 10, 1954 12, 1965 13, 1966 10, 1967 9, 1968 8, 1969 8, 1970 3, 1971 4, 609. 085. 805. 411. 969. 765. 180. 152. 810. 237. 78 e.. 0.73% 50 0.45% 41 0.32% 54 0.32% 37 0.34% 41 0.42% 27 0.30% 11 0.13% 6 0.13% 18 0.42% 56 Appendix Disease Control Program TABLE IX CALVES OFFICIALLY VACCINATED UITH BRUCELLA ABORTUS VACCINE - STRAIN 19 YEAR DOSES YEAR DOSES YEAR DOSES YEAR DOSES YEAR DOSES 1962.. 209, 472 1963.. 250, 899 1964.. 297, 002 1965. .267.367 1966. .287,642 1967.. 282. 686 I960.. 240, 890 1969. .231,782 1970.. 247, 844 1971.. 296, 992 TABLE X VALIDATED BRUCELLOSIS -FREE SWINE HERDS FISCAL YEAR NUMBER OF HERDS 1963 , 0 1964 9 1965 9 1966 10 1967 11 1968 10 1969 15 1970 15 1971 19 TABLE XI NU1>1BER OF CATTLE TESTED FOR TUBERCULOSIS FISCAL YEAR NUl'iBER OF CATTLE NUIIBER OF REACTORS PERCENT 1963. 1964. 1965. 1966. 1967, 1968. 1969. 1970. 1971. 22,386. 18,072. 11,587. 14,383. 17,485. 17,285. 16,809. 23,122. 21,743. 5. 2. 5. 2. 3. 1. 1. 0. 1 . . 0.027o . 0,01% . 0.047, , 0.01% . 0.01% 0.005% 0.005% '0- 0,'-.OiV% 67 Appendix C -- Disease Control Program TABLE XII POSITIVE EABIES DATE July 9, 1970 December 30, 1970, February 5, 1971. . June 1, 1971 , TOWN COUNTY SPECIE NUMBER Bat 1 Skunk 1 Cow 1 Skunk 1 Antelope Alzada Bainville Pompcys Pillar. Sheridan. . . . Carter Roosevelt, . . Yelloxjstone. TABLE XIII RABIES IN MONTANA ANIMALS FISCAL YEAR BADGER BAT 1 CAT CATTLE SHEEP SKUNi: TOTAL 1963 -0- -0- -0- -0- -0- -0- -0- 1964 -0- 1 -0- -0- -0- 2 3 1965 -0- 3 -0- 1 -0- 5 9 1966 -0- 1 -0- -0- -0- 15 16 1957 -0- 1 -0- 1 1 2 5 1968 1 4 -0- -0- -0- 6 11 1969 -0- 5 -0- 1 -0- 7 13 1970 -0- -0- 1 -0- -0- -0- 1 1971 -0- 1 -0- 1 -0- 2 4 TOTAL , 1 16 1 4 1 39 62 TABLE XIV OUT-OF-STATE BREEDERS HOLDING PERMITS TO IMPORT SEMEN FOR ARTIFICIAL INSE-IIHATION All Uest Breeders , Burlington, Washington 134 American Breeders Service, Inc. Madison and DeForest, Wisconsin 120 Big Beef Hybrids, Stillwater, Minnesota 17 Carnation Breeding Service, Watertown, Wisconsin = ...... 255 Curtiss Breeding Service, Gary, Illinois » 155 International Beef Breeders, Denver, Colorado, 34 Prairie Breeders, Calgary, Alberta, Canada 39 Southern Breeders Ltd., Lethbridge, Alberta, Canada,, 1 United Breeders, Inc., Logan, Utah ^, 2 Western Breeders, Balzac, Alberta, Canada __35 TiOTAL. , . . , , . . . 792 68 APPiil^lDIX D — DAIRY AND MILK INSirECTTON PRCGRAII TABLE I OFFICIAL INSPECTIONS AND LABORATORY TESTS OF IIILIC. MILK PRODUCTS. DAIRIES AND IIIUC PUNTS OFFICIAL INSPECTIONS AND LABORATORY TESTS NUI^ER Antibiotic detection tests 4,402 Bacterial counts 4,242 Brucella abortus ring tests , 2,644 Checical Analyses; General chenical, 1,249 Wisconsin Mastitis Tests 2.451 Total Chemical Analyses 3^700 Coliform tests 4,438 Dairy inspections 1 , 240 Distributor facilities inspections 75 Milk plant equipment tests 91 Milk plant facilities inspections 113 Milk tank trucks inspections 41 Pesticide residue analyses 205 Tuberculosis tests , 9,520 TOTAL OFFICIAL INSPECTIONS AND UBOPATORY TESTS 31, 297 TABLE II RETAIL RAW DAIRIES SANITATION COI«IPLIANCE RATINGS WITH MONTANA LIVESTOCK SANITARY BOARD REGUUTIGNS RETAIL RAW DAIRY POUNDS SOLD DAIRY CODE NUMBER DAILY SCORE R-1 R-2 R-15 R-21 R-25 R-33 R-34 R-35 TOTALS AND AVEPJ^GE 70 977, 900 , 997. 400 937. 240 917o 180 , 94% 160 , 917, 600 937o 100 , 937, 1.650 94 7o 69 Appendi:; D -- Dairy and Milk Ins-pection Program TABL2 III MILK PUNT SANITATION COIIPLIANCE KATINGS UITH MONTANA LIVESTOCK SANITARY BOAPJ) REGULATIONS liILK PLANT P0U1©S SOLD PUOT PRODUCER'S PASTEURIZED CODE NUIIBER DAILY SCOP^ SCORE VRLK RATING 25-1 25,000 98% 947. 967, 25-2 65,000 887, 957, 917, 25-3 1,800 927, 957, 947. 25-4 4,000 907, 977, 937, 25-5 700 887. 967. 927. 25-7 34,000 927, 927. 927, 25-8 1,500 937, 907. 917. 25-10 02,000 967. 937. 947. 25-13 250 957. 967, 957, 25-15 800 977, 967. 967, 25-16 41,000 937, 907. 917. 25-18 50,000 947, 927. 937. 25-19 17,000 887. 937. 907, 25-20 18,000 947. 937, 937. 25-21 ,... 58,000,., 927, 917, 917, 25-25 25,000 897, 947. 917. 25-30 21,000 957. 947. 937, 25-32.., 65,000 947, 937, 937, 25-33, 17,000. 997. 947, 967. 25-36 , 690 957, 957. , 957, 25-38 62,000, 977, 957... 967, 25-39 6,000 947, 927. 937. 25-40... 20,000 977. 937. 957, 25-43 800 917, 907, 90% 25-45.... 500 89% 93% 91% 25-47 58.000 94% 93% 93% TOTALS AND AVERAGE.. 675,040 93% 94% 93% 70 A?PE>iDIX E -" lEJ.T IllSrECIIClJ- I-ilOGE.\:i TABLE I 5S'L\BLISmiEOTS UI'TOER OFFICIAL STATE IIEAT INSPECTION ESTABLISICjEHT VAVZ LOCATION BSTABLISiniECT NO. Meat Packing Houses Amy' s Sausage Kitchen Butte 55 Arctic Lockers Kalispell 37 Ben's H 6: H llarket Missoula 29 Big Sky Market Manhattan 52 Buck's Meat Processing & Sales Brcadus 45 Christensen's IJliolesale Meats Missoula 39 Diamond Bar Meats Missoula 33 Excelsior Meat Market Butte 57 Great Falls Meat Company Great Falls...- 36 Hickory Kitchen Great Falls 31 K & C Meat Supply Missoula 40 Kim' s Meat Company, Inc Rollins 54 Maddison Meats Sheridan 41 M 6 P Meat Company, Inc Great Falls 34 Marchello's I.G.A Red Lodge 51 Montana Meat Company Helena 5 Northside Locker Plant, Inc Billings 53 Pioneer Products, Inc Billings 42 Pioneer Products, Inc. f-2 Billings 42B Riley's Meats Butte... 56 Snowy Mountain Meats ....,, Lewistoun 33 Spear Meat Company. Billings 50 Terminal Food Center, Inc. Butte , 30 Tox'7er Meats Helena 58 Triplett Meats Kalispell 35 Valley Distributors, Inc Billings , 32 VJeggenman' s Market Helena 59 Your Food Bank Billings 43 Slaughterhouses Barsotti Meat Plant Great Falls 8 *Biastoch Meats, Inc Butte 13 Brooke Processing Plant lihitehall 28 City Meat Company Uolf Point 25 *Fan Mountain Meats. Ennis , . . . . 19 *Hamilton Packing Company Hamilton 47 Hardin Meat Market Hardin 20 "•Havre Abattoir Havre 12 "Kalispell Meat Company , Kalispell 9 *TIarias Packing Company Shelby 17 *Mickey's Packing Plant Great Falls 18 *Miles City Packing Company Miles City 26 ""Montana Meat Market Red Lodf^e 2 Montana State Prison , Deer Lodjje. , . , 4 Montana State University Bcz£man 23 "Rahr Meat Service Glc ndive , 6 *Rick's Packing Plant Livingston 10 71 Appendix E -- Heat Inspection Proi^Train Table 1 (Continued) Establishments Under Official State Heat Inspection (Continued) ESTABLISK-IEOT MAME LOCATION ESTABLISmiENT NO. Slaughterhouses (Continued) ^Roberts Packing Plant *Rocky llbuntain Packing Company, Inc. ^Schramm Packing Company *Seitz-Box7ers Processing Plant Stanford Heat Market *Timberland Packing Corporation *Tolman' s Heat Company '^Triangle Packing Company *Valley Heat Packing Company......... *Vandevanter Heats *IJhite ' s Heat Processing *Also does meat processing. Dillon 16 Havre 21 Hissoula. 3 Roundup 48 Stanford 11 Lewistown 22 Hamilton. 46 Choteau 27 Sidney 24 Columbia Falls 7 Ronan 15 72 Appsactix E -- Ileatr. Inspection :-'rogram TABLE II ESTABLISH>'IENT£; UNDER FEDERAL I^IEAT INSPECTION SSTABLISmffiNT NAME LOCATION ESTABLISmiEOT W. lie at Depot Safevjay Stores, Inc Butte 2440 Meat Packing Houses ■4B'a Wholesale Supply, Inc. Montana Smokehouse, Inc., Swift & Co Truzzolino Food Products.. Missoula. . Kalispell. Billings.. Butte 2480 2490 2493 1291 Slaughterhouses Bonanza Packing Co., Inc.. Great Falls Meat Co John R. Daily, Inc Midland Empire Packing Co, Pierce Packing Co Helena Great Falls Missoula. . . Billings, . . Billings... 1475A 301 2480 339 691 TABLE *i:il OFFICIAL ::STABLISHlEi!>TT INSPECTIONS TYPE OF ESTABLISH lENT NUl'IBSR OF INSPECTIONS Moat Depots 10 Meat Packing Houses , 113 Poultry Meat Packing Houses • 6 Rendering Plants, « 37 Slaughterhouses , o . . , • » 158 Poultry SlaughterhouGss 4 3 Rabbit Slaughterhouses « 2 TOTAL OFFICIAL ESTABLISHMENT INSPECTIONS 339 7:» Appendix E -- Meat Inspection Program TABLE IV ANH^LS SIAUGirrSRED UNDER STATE AND FEDERAL MEAT INSPECTION SPECIE Cattle, Calves, Sheep . , Swine . , TOTAL. , STA.Tr Number FEDERAL Number 26.224 319 1.503 24.715 52.761 133.535 -0- 292.326 425,861 TABLE V WHOLE CARCASSES FOUI^ UNFIT FOR HUI-iAN CONSUl'IPTION UNDER STATE AND FEDERAL I'ffiAT INSPECTION STATE FEDERAL SPECIE Number Nimiber Cattle 49 547 Calves , -0- -0- Sheep ,...., 1 -0- Swine 27 5=)6 TOTAL, , . . , 0 . . , 77 1,103 TABLE VI PARTS OF CARCASSES FOUND U1>IFIT FOR HUMAN CONSUl^TION UNDER STATE AND FEDEPsAL MEAT INSPECTION SPECIE Cattle, Calves, Sheep. , Swine . , TOTAL., STATE Number FEDERAL Number 2,133 427 12.276 14,889 12.381 -0- 43.451 55,832 TABLU VII NU^IBSR OF BEEF AITO SWINE LIVERS FOUND Ui^IFIT FOR KUIIAN CONSUMPTION UNDER STATS AI^ID FEDERx^L MEAT INyPECTIOIl SPECIE Beef. . Swine , TOTAL. STATS 'i_jJ5i 16,161 FEDERAL 40,346 46,006 86,352 74 Appendix E — Heat Inspection Program TABLE VIII P0UMD3 OF MEAT ANP/OR MEAT BY-PRODUCTS PROCESSED UMDER STATE I'lEAT INSPECTION TYPE OF PROCESSING POUM)S Placed in Cure Beef 6,615 Pork 712,084 Other 10, 288 Smoked and/or Dried Beef 12 , 308 Pork 633, 648 Suusage -- Fresh Finished 458,538 Sausage -- Smoked or Cooked Franks, Uieners, Bologna 586,503 Other 175 , 303 Loaf Headcheese; Chili; Jellied Product; Imitation Sausage 110,380 Steak; Chops; Roasts; Boneless Cuts.. 4,425,209 Sliced Product Bacon 62, 127 Other 39, 292 Hamburger 1, 962, 903 Frozen & Unfrozen -- Specialty Items 656,388 Larrj -- Rendered 236 , 984 Edible Tallow 10, 707 Compound Containing Animal Fat 85 , 700 Boneless Beef 1, 323, 585 Pork Cut 1,656,046 Beef -- Wholesale Cuts 4,318,559 Poultry -- Cut Up 82.024 TOTAL POUNDS PROCESSED 17,565.196 TABLE IX MEAT AND MEAT BY-PRODUCTS REINSPECTED AND REJECTED UNDER STATS im.1 INSPECTION ITEM pouiros Reinspected Meat and/or Meat By-Product , . . , 10,667,094 Rejected Meat and/or Meat By-Product 1,431 TOTAL POUNDS REINSPECTED AND REJECTED 10,668,525 75 Appeacix E — Meat Inspectioa Program TABLE X POUI'roS OF BONELESS MMUFACTURING IIEAT (BESF) REJECTED AMD ACCEPTED TOTAL LOT SIZE (Pounds) REJECTED (Pounds) 5G4,569. 13,700 ACCEPTED (Pounds) 570,869 TABLE XI DIAGNOSES OF UHOLE CARCASSES COMDEI-t-IED AT SLAUGHTER UNDER STATE I^IE^T INSPECTION DIAGNOSIS CATTLE CALVES CHEEP SI'JINE Abscesses-Pyetnia. 12 0 0 18 Actinomycosis-Actinobacillosis. ........ I 0 0 0 Adhesions 0 0 0 0 Anasarca U 0 0 0 Arthritis-Polyarthritis 3 0 0 0 Bruises, injuries, etc.... 3 0 0 1 Emaciation 1 0 0 1 Enteritis-Gastritis-Peritonitis. 3 0 0 1 Epithelioma 3 0 0 0 Icterus 1 -i i. 0 0 0 Livers, miscellaneous lesions 0 0 1 0 Nephritis-Pyelitis 1 0 0 0 Pneumonia 4 0 0 0 Septicemia-To:cemia , 4 0 0 4 Tuberculosis 2 0 0 0 Uremia 4 0 c 0 Miscellaneous , 0 0 2 TOTAL WHOLE CARCASSES CONPEl'iiJED 49 0 1 27 TABLE XII DIAGNOSES OF BEEF LIVERS GOI'TDS^'INED AT SLAUGHTER UMDER STATE WAl INSPECTION DIAGNOSIS _ Fr?-f3Ei< Abfjcesses , ?i,'1kl C'firotinosis , . . , , 7 Cirrhosis 55 Contamination 348 Distoniasis , 2,052 Sawdust. ....,., 149 Telangiectasis 235 Miscellaneous 363 TOTAL BEEF LIVERS CONDEMNED , ._^ ._^ ^igjf. 76 ACTeaoxx !^ -- Heat Inspection iTo^raa TABLE XIII DIAG^'OSES OF PAHTS OF CARCASSES CO^]DE^^•TED AT SLAUGHTER UNDER STATS IIEAT INSPECTION DIAGis-CSIS CATTL?^ CAT,'/ES 1 SHEEP SUII^IE Abscesses-Pyenia 324 0 20 753 Actinomycosis -Actinobacillosis , . 66 0 0 1 Adhesionc- . . . , 79 0 1 96 Anasarca „ , 0 0 0 0 Arthritis-Polyarthritis. .. .0 ....... , 13 0 0 26 Bruises, injurie/3, etc , 432 2 7 r-00 Caseous lymphadenitis 0 0 0 } Contamination 1.145 0 60 1.1/^9 Epithelioma. 35 0 0 0 Livers, miscellaneous lesions 0 1 1 338 9,205 Neohritis-Pyelitis, ,..,.. 39 0 0 2 Pericarditis 40 0 1 151 Pneumonia , 7 0 0 23 Tuberculosis 2 0 0 266 Uremia 0 0 0 2 Miscellaneous 1 0 0 1 2^183 3 427 12,275 77