AECV93-R5 % t , Blackleg of Canola in Alberta Investigations on Biology, Epidemiology and Management Prem D. Kharbanda, Ph.D., P.Ag. S3 ENVIRONMENTAL CENTRE M National Library Bibliothgque nationate of Canada du Canada BLACKLEG OF CANOLA IN ALBERTA: Investigations on Biology, Epidemiology and Management by P. D. Kharbanda, Ph.D., P.Ag. Alberta Environmental Centre Bag 4000, Vegreville, Alberta T9C 1T4 November 1993 DISCLAIMER This report contains results of research and does not imply that the uses of products discussed have been registered by federal and provincial authorities. Mention of a product does not constitute or imply endorsement or guarantees by the Alberta Environmental Centre, nor does it imply endorsement over similar products not mentioned. Additional copies of this publication can be obtained by writing to: Communications Alberta Environmental Centre Bag 4000 Vegreville, AB T9C 1T4 This publication may be cited as: Kharbanda, P.D. 1992. Blackleg of Canola in Alberta: Investigations on Biology, Epidemiology and Management. Alberta Environmental Centre, Vegreville, AB. AECV93-R5. 85 pp. ISBN 0-7732-1253-1 u ACKNOWLEDGEMENTS This research on control of blackleg disease of canola was funded in part by the Canola Council of Canada, the Alberta Canola Producers Commission, and the Alberta Agricultural Research Institute. Technical assistance of Mrs. R.R. Stevens, Mr. G.D. Turnbull, Mr. S.P. Werezuk, Mr. M.J. Ostashewski and Ms. S.L. Cox, and cooperation of farm owners Mr. and Mrs. T. Zeschuk is gratefully acknowledged. The province-wide survey of blackleg was coordinated by Dr. I.R. Evans, Alberta Agriculture. Professional input into surveys was also provided by several colleagues and plant pathologists: Ms. L. Harrison, Dr. R.J. Howard, Dr. H.C. Huang, Mr. D.A. Kaminski, Mr. S.A. Slopek, Dr. J.P. Tewari. I am grateful to Dr. A. Petrie, Agriculture Canada Research Station, Saskatoon, for help in identifying virulent strains of Leptosphaeria maculans , providing a virulent strain prevalent in Saskatchewan for comparisons, and for providing scientific information on the blackleg disease on several occasions, to Dr. P.H. Williams and Dr. A. Mengistu, University of Wisconsin for providing representative L. maculans isolates of different pathogenicity groups, and to Dr. G. Stringam, University of Alberta, for seed of several Brassica napus lines for differentiating pathogenicity reaction of various L. maculans isolates. The credit for characterizing citrinin isolated from Penicillium verrucosum goes to Dr. J.S. Dahiya who helped me with the biocontrol of blackleg project. I am also thankful to Mr. D. Macyk, Director, Plant Industry Division, Mr. R. Berken, Field Services Director, Region 4, Mr. A. Hall, Field Services Director, Region 3, and Mr. P. Thomas, Oilseed Crops Specialist, all of Alberta Agriculture, Food and Rural Development, to Mr. A. Muchka, and to Mr. D. Elliot, Alberta Canola Producers Commission for their overall support of the blackleg research program at the Alberta Environmental Centre. Grateful thanks are also due to Mr. M. Herbut who took most of the photographs for this monograph. I also express sincere thanks to Drs. F.A. Qureshi and M.P. Sharma and Mr. H.G. Philip for their support and encouragement during the course of the research and writing of the manuscript, and to Drs. L.M. Dosdall, I.R. Evans and R.J. Howard for reviewing the manuscript. in Digitized by the Internet Archive in 2016 https://archive.org/details/blacklegofcanolaOOkhar TABLE OF CONTENTS PAGE ACKNOWLEDGEMENTS in LIST OF TABLES vii LIST OF FIGURES ix LIST OF PLATES x ABSTRACT xi 1 INTRODUCTION 1 2 SYMPTOMS OF BLACKLEG OF CANOLA 2 3 THE PATHOGEN 6 3.1 Cultural and Pathogenic Variability 7 3.1.1 Cultural Variability 8 3. 1.1.1 Determination of Cultural Characteristics 8 3.1.2 Pathogenic Variability . 9 3. 1.2.1 Susceptibility of Cruciferous Weeds and Cultivated Vegetable Crops 13 4 DISEASE EPIDEMIOLOGY 21 5 OCCURRENCE AND SPREAD OF BLACKLEG IN ALBERTA 22 5.1 Survey: Methodology 22 5.2 Survey: Results 23 5.3 Survey: Role of Ascospores 28 5.3.1 Field Surveys to Search for Pseudothecia 28 5.3.2 Laboratory Tests to Induce Mating of Leptosphaeria maculans Isolates 29 6 DISEASE MANAGEMENT 34 6.1 Cultural Control 34 6.2 Resistant Cultivars 34 6.2.1 Cultivar Tolerance: Field Evaluation 35 6.2.2 Cultivar Tolerance: Results and Discussion 36 6.2.2. 1 Cultivar Susceptibility to Blackleg 36 6.2.2.2 Cultivar Response in Yield 36 6.2.2.3 Effect of Blackleg on Oil and Protein Content 37 6.3 Chemical Control 44 6.3.1 Seed Treatments 45 6.3.1. 1 Laboratory Tests 46 6.3. 1.2 Growth Chamber Tests 46 6.3. 1.3 Field Tests 47 6.3. 1.4 Results: Seed Treatments 47 6.3.2 Foliar Sprays 49 v 6.3.2. 1 Growth Chamber Tests 49 6.3.2.2 Field Tests 51 6.3.2.3 Results: Foliar Sprays 51 6.3.2.4 Ascospore Population and Timing Fungicidal Foliar Spray 57 6.3.2.5 Integration of Fungicidal Control with Disease Resistance 58 6.3.3 Chemical Control: Discussion 59 6.4 Biological Control 71 6.4.1 Isolation and Characterization of Pencillium verrucosum Metabolite 72 6.4.2 Spectral Analysis 73 6.4.3 Biological Activity of the Metabolite 73 6.4.3. 1 Effect of Heat on Metabolite 74 6.4.3. 2 Inhibitory Effect on Blackleg of Canola 74 6.4.3. 3 Biological Control: Results and Discussion 74 7 REFERENCES 80 vi LIST OF TABLES PAGE Table 1. Cultural characteristics of 13 Leptosphaeria maculans isolates recovered in Alberta and an isolate from Saskatchewan on potato dextrose agar after 21 days incubation at 21°C 10 Table 2. Reaction of cruciferous weeds to infection by Leptosphaeria maculans strains: Foliar Inoculation 18 Table 3. Reaction of cruciferous weeds to infection by Leptosphaeria maculans strains: Soil Inoculation 19 Table 4. Reaction of vegetable crops to infection by three Leptosphaeria maculans strains applied with two inoculation techniques 19 Table 5. Reaction of canola cultivars ( Brassica napus) to infection by Leptosphaeria maculans isolates belonging to known and unknown pathogenicity groups (PG) 20 Table 6. Growth of different strains of Leptosphaeria maculans on potato dextrose agar plates amended with one of several fungicides tested 20 Table 7. Cropping history and other features of fields infested with Leptosphaeria maculans in north-eastern Alberta, 1984 30 Table 8. Cropping history and other features of fields infested with Leptosphaeria maculans in north-eastern Alberta, 1985 31 Table 9. Cropping history and other features of fields infested with Leptosphaeria maculans in north-eastern Alberta, 1986 32 Table 10. Resistance to blackleg of canola cultivars recommended for Alberta - 1993 33 Table 11. Performance of Brassica napus and Brassica rapa cultivars in a blackleg- infested field near Sedgewick, 1992 38 Table 12. Performance of Brassica napus and Brassica rapa cultivars in a blackleg- infested field near Lloydminster, 1992 38 Table 13. Effect of blackleg disease severity on percent oil contents in canola seeds of several Brassica napus cultivars grown at Sedgewick, 1992 42 Table 14. Effect of blackleg disease severity on percent oil contents in canola seeds of several Brassica napus cultivars grown at Lloydminster, 1992 42 Table 15. Inhibition by fungicidal seed treatments of Leptosphaeria maculans growth from artificially infected canola seed on potato dextrose agar + streptomycin medium 21 days after incubation at 21°C 48 Table 16. Analysis of variance of percent Leptosphaeria maculans colonies data presented in Table 15 48 Table 17. Mean percent healthy seedlings of canola cv. Westar from seed treated with different fungicides and planted in a soil mix covered with perlite infested with Leptosphaeria maculans in a growth chamber 49 Table 18. Blackleg severity on canola plants cv. Westar following artificial inoculation of stem or leaves and application of fungicidal foliar sprays in a growth chamber 55 Table 19. Analysis of variance of blackleg severity on stem (i) data presented in Table 18 55 vii Table 20. Analysis of variance of blackleg severity on leaves data in Table 18 56 Table 21. Analysis of variance of blackleg severity on stem (ii) data in Table 18 ... 56 Table 22. Mean number of healthy plants and mean yield per plot in canola cv. Westar artificially inoculated with Leptosphaeria maculans at growth stage 2.4 and sprayed with different fungicides at growth stage 3.1 in field in 1988 56 Table 23. Mean number of healthy plants and mean yield per plot of canola cv. Westar artificially inoculated with Leptosphaeria maculans at growth stages 2.3 and 3.5, and sprayed with different fungicides at growth stage 2.5 and 4.1 in field in 1989 57 Table 24. Effect of prochloraz (Sportak) sprays applied once at weekly intervals during the growing season on mean disease severity and mean yield per plot of Brassica napus cv. Legend grown in a blackleg-infested field, 1990 65 Table 25. Effect of prochloraz (Sportak) sprays applied once on different dates, at weekly intervals, during the growing season on mean disease severity and mean yield per plot of Brassica napus cv. Legend grown in a blackleg- infested field, 1991 65 Table 26. Mean disease severity and mean yield per plot of two cultivars of Brassica napus , cvs. Legend and Westar, grown in a blackleg-infested field and sprayed once or twice with iprodione (Rovral) or prochloraz (Sportak), 1990 66 Table 27. Analysis of variance of blackleg severity data in Table 26 66 Table 28. Mean number of healthy plants resulting from prochloraz (Sportak) or iprodione (Rovral) sprays on Legend and Westar plots in a blackleg- infested field 67 Table 29. Analysis of variance of number of healthy plants data shown in Figure 12 67 Table 30. Influence of heat on the biological activity Penicillium verrucosum metabolite against Rhizoctonia solani 76 Table 31. Severity of blackleg on canola leaves inoculated with Leptosphaeria maculans conidia alone or in a mixture with conidia of Penicillium verrucosum 76 vm LIST OF FIGURES PAGE Figure 1. Growth rate of Leptosphaeria maculans isolates recovered in Alberta at 21°C on potato dextrose agar 12 Figure 2. Blackleg of canola distribution in Alberta, 1984-87 24 Figure 3. Blackleg of canola distribution in Alberta, 1990 25 Figure 4. Blackleg of canola distribution in Alberta, 1991 26 Figure 5. Blackleg of canola distribution in Alberta, 1992 27 Figure 6. Yield response of Brassica napus and Brassica rapa cultivars in a blackleg-infested field near Sedgewick, 1992 40 Figure 7. Yield response of Brassica napus and Brassica rapa cultivars in a blackleg-infested field near Lloydminster, 1992 41 Figure 8. Regression of percent oil deviation from reported values and mean disease severity in five Brassica napus cultivars, grown at two locations, 1992. ... 43 Figure 9. Mean disease severity on leaves inoculated with Leptosphaeria maculans conidia and sprayed with a fungicide once, 4 days before inoculation or twice, 4 days before and 6 days after inoculation 53 Figure 10. Daily counts of Leptosphaeria maculans ascospores, temperature and precipitation measured in a blackleg-infested canola field near Lloydminster, Alberta, 1990 62 Figure 11. Daily counts of Leptosphaeria maculans ascospores, temperature and precipitation measured in a blackleg-infested canola field near Lloydminster, Alberta, 1991 63 Figure 12. Number of healthy plants resulting from one or two sprays of either iprodione or prochloraz in two cultivars of canola in a blackleg-infested field, 1990 64 Figure 13. Chemical structure of citrinin 72 Figure 14. HPLC trace of Penicillium verrucosum metabolite (B) and of citrinin (A) 77 Figure 15. Mass spectrum of Penicillium verrucosum culture filtrate (M+ 250) 78 IX LIST OF PLATES PAGE Plate 1. Blackleg of canola symptoms (A) 3 Plate 2. Blackleg of canola symptoms (B) 4 Plate 3. Blackleg of canola symptoms (C) 5 Plate 4. Colony characteristics of five virulent Leptosphaeria maculans isolates and one weakly virulent isolate referred to in the text as: BL-S (1), BL-N (2), BL-B (3), BL-F(4), BL-P (5), and weakly virulent (x) 11 Plate 5. Symptoms of blackleg on cruciferous weeds artificially inoculated with Leptosphaeria maculans (BL-A) 16 Plate 6. Symptoms of blackleg on cruciferous weeds artificially inoculated with Leptosphaeria maculans (BL-A) 17 Plate 7. Ten day old cotyledons of Brassica napus cultivars showing differential susceptibility to different isolates of Leptosphaeria maculans : 0(R) = resistant; L = low; M = moderate; S = severe 18 Plate 8. Performance of Brassica napus (A) and Brassica rapa (B) cultivars in a blackleg-infested field, 1992. Note premature ripening and lodging in Westar severely affected with blackleg 39 Plate 9. Effectiveness of iprodione (Rovral) (a), and prochloraz (Sportak) (b), sprayed on 6-week old canola plants 4 days after stem inoculation with Leptosphaeria maculans 54 Plate 10. Burkard 7-day volumetric spore trap (A) and a cage (B) housing a thermograph installed in a blackleg-infested field, 1990 60 Plate 11. Portion of tape from spore trapping showing deposits of fungal spores including an ascospore (X) of Leptosphaeria maculans 61 Plate 12. Blackleg lesions on canola leaves inoculated with Leptosphaeria maculans (isolate BL-A) conidia alone or in a mixture with conidia of Penicillium verrucosum 79 x ABSTRACT Blackleg, caused by the highly virulent strain of Leptosphaeria maculans (Desmaz.) Ces. & de Not. [conidial state= Phoma lingam (Tode: Fr.) Desmaz.], is a destructive disease of canola and has inflicted serious losses to Brassica crops around the world. In Canada, blackleg was first recorded in Saskatchewan in 1975. In Alberta, we first discovered the disease in one field near Vermilion in 1983. Our surveys conducted over the past several years have revealed that the disease has gradually spread throughout Agricultural Regions 4 and 3 in north-central Alberta. The disease spreads with infected seeds and by the wind-borne ascospores and pycnidiospores of the fungus that develop on the overwintering infected stubble. Our survey results also indicate that the disease was introduced into Alberta most likely with infected seed and that ascospores did not play a major role in the disease spread in Alberta until 1989. The fungus exhibits considerable variability in cultural characteristics; 350 isolates collected in Alberta could be grouped into five categories on the basis of overall cultural characteristics and rate of growth on potato dextrose agar. One representative isolate from each of the five categories was further tested for pathogenic variability and determination of race structure in L. maculans. None of the plant species belonging to the several genera of Crucifereae tested were found suitable to differentiate races of L. maculans. All commonly cultivated Brassica cultivars were found highly susceptible to blackleg, whereas most of the common Cruciferous weeds tested developed resistance to the fungus soon after emergence. Erucastrum gallicum (dog mustard) was found as a new host of L. maculans. To provide information on blackleg tolerance of the recently licensed canola cultivars under Alberta conditions, research demonstration plots were set up at two farms naturally infested with blackleg in Alberta Agriculture Regions 3 and 4 in the summer of 1992. Under heavy blackleg disease pressure, Brassica napus cultivars Cyclone and Legend provided good yield and disease resistance, whereas Westar was totally destroyed by the disease. Compared with Westar, Tobin (B. rapa) developed significantly less blackleg. There was a significant negative correlation between blackleg disease severity and loss and in percent oil content of seeds; the loss could be estimated with the equation Y = 0.1151 - 0.2511 X, where X represents the disease severity on a scale of 0 to 5. xi To develop a fungicidal control program of the disease, several fungicides were evaluated in the laboratory, growth chamber and field as seed treatments and foliar sprays for their protective and curative action. Seed treatment with either of the fungicides, benomyl (Benlate® 50 WP), carbathiin + thiram (UBI-2390-2, 33.3 FL), iprodione (Rovral® ST 16.7 FL), prochloraz (Sportak® 20 SN), thiabendazole (Mertect® 45 FL), or tolclofos-methyl (Rizolex® 50 WP), significantly suppressed seed-borne L. maculans in agar plates. In the growth chamber, iprodione and prochloraz seed treatments effectively protected seedlings from infection up to 21 days after seeding. In field tests, however, none of the seed treatments prevented infection in seedlings artificially inoculated with the pathogen 15 days after seeding. Iprodione or prochloraz, sprayed once either four days before foliage inoculation or four days after stem inoculation with L. maculans in a growth chamber test, significantly controlled the disease. In field experiments conducted over two years (1988 and 1989), prochloraz (500 g a.i./ha) was the most effective fungicide under conditions of artificial inoculation. However, with natural infection and heavy disease pressure, two sprays of prochloraz at growth stages 2.5 and 4.1 failed to control the disease. Field experiments were also conducted in 1990 and 1991 to develop control procedures for the disease by determining the timing of a fungicidal foliar spray using an estimate of the ascospore population in the air, and by utilizing partial resistance to blackleg present in the recently licensed canola cultivar Legend ( B . napus). Foliar sprays consisted of the fungicides prochloraz and iprodione. The population of ascospores in the air was determined by using a Burkard 7-day volumetric spore trap. Results of spore trapping indicated that i) ascospores were captured between May and September each year, ii) the population of ascospores did not increase as the growing season progressed and did not seem to peak at any particular time; however, the number of ascospores captured was considerably higher on the days immediately following precipitation of about 5 mm or more, and iii) numbers of ascospores captured were higher in 1991 than in 1990. The disease severity of blackleg was higher in 1991 than in 1990. A significant control of the disease was obtained only in 1990 when prochloraz was sprayed before the crop was six weeks old. In 1991, spraying any time during the crop season did not control the disease. In the cultivar Legend, which developed significantly less disease than Westar, iprodione was xii ineffective and two sprays of prochloraz were required to significantly reduce the disease; however, there was no significant increase in yield due to any fungicide treatment in either cultivar. Biological control of the disease was attempted with Penicillium verrucosum recovered as an aerial contaminant. High performance liquid chromatographic (HPLC) analysis of the culture filtrate (6 weeks old) of the fungus P. verrucosum yielded an antifungal compound with a retention time of 10.6 minutes. Based on high-performance liquid chromatography, nuclear magnetic resonance, ultra-violet and mass spectral analysis, this compound was identified as citrinin. The metabolite was inhibitory to L. maculans, Sclerotinia sclerotiorum , and Rhizoctonia solani but not to Alter naria brassicae and Fusarium equiseti. Canola leaves from six- week-old plants, when inoculated with a mixture of conidia of P. verrucosum and L. maculans , developed blackleg which was much less severe than the disease which developed when inoculated with conidia of L. maculans alone. However, the reported nephrotoxic nature of citrinin makes it a non-candidate for biocontrol of blackleg and other diseases of canola. xm ■ ' ■c I 1 INTRODUCTION Blackleg caused by Leptosphaeria maculans (Desmaz.) Ces. & de Not. [conidial state Phoma lingam (ToderFr.) Desmaz.] has caused significant damage to Brassica crops in several countries within the last two decades. In 1966, severe blackleg on cabbage ( Brassica oleracea L. var. capitata L.) in several eastern states in the U.S.A was traced to infected seed produced in Australia. In southern Australia, rapeseed was introduced as an alternative crop to wheat in 1968. Initial yields were promising, and the crop increased to about 200,000 ha in 1971. However, blackleg occurred widely in all the main growing areas in 1971, and caused a serious epidemic in 1972 (Bokor et al. 1975). Since then, the disease has become the major limiting factor in the establishment of the rapeseed industry in Victoria, New South Wales and Western Australia (Barbetti 1975a, Mcgee and Emmett 1977). From 1966 to 1968, prior to the development of resistant cultivars, blackleg was the major disease of rapeseed in parts of France, and caused a severe epidemic in 1966 in central France. Blackleg is one of the most important diseases of winter rapeseed in England and Germany. In 1976-77, stem canker was damaging in eastern and southeastern England (Gladders and Musa 1980). In Canada, blackleg was confirmed first on oil rape [ Brassica napus L., B. campestris (i rapa ) L.] in 1961, but it was considered of minor importance as strains that occurred were of relatively low virulence and only produced superficial stem lesions which did not cause any yield loss. However, in 1975, a virulent strain was isolated from rape stubble from two fields in east- central Saskatchewan. Its prevalence and incidence increased rapidly during the following years and severe localized stem canker outbreaks occurred in parts of the province in 1982 and 1984, causing yield loses from 10 to 25% (Petrie 1978, 1985). The disease was reported from 92% of Saskatchewan fields surveyed in 1989 (Jesperson 1989, 1990). The disease is quite widespread in Manitoba where about 61% of the fields surveyed were found infested in 1989. In Alberta, the virulent strain of L. maculans was found for the first time in 1983 in a field near Vermilion (Kharbanda and Stevens 1983). The disease has since spread throughout the northeastern region of the province. The canola cultivars presently grown are all susceptible to blackleg but sources of resistance have been identified and are currently being used in canola breeding programs. A considerable amount of work has been done on occurrence, epidemiology and control of this disease at the Alberta Environmental Centre, Vegreville. The purpose of this monograph is to 2 compile this information with a view to developing an integrated disease control strategy to prevent and minimize crop losses. 2 SYMPTOMS OF BLACKLEG OF CANOLA Leptosphaeria maculans attacks the leaves, stems and seed pods of several Brassica spp., and causes a variety of symptoms. Seedlings attacked early in the season develop seedling blight (Plate la). On turnip and Swede bulbs, and on cabbage stems, it produces black dry rot in field or storage. On canola, leaf spots appear as dirty white, round to irregular lesions speckled with numerous black pycnidia which in the presence of abundant moisture, exude a pink-amethyst ooze containing spore masses (Plate lb). On the stem, grey to tan-coloured lesions, usually with a black margin, develop near the base of the scar remaining from fallen infected leaves. These lesions develop into crown canker causing extensive tissue damage, and may expand in size until the plant is severed at ground level and lodges. Less severely affected plants may remain standing but ripen prematurely; pods fail to fill and develop shrivelled seeds. Pycnidia are frequently produced on the cankered area and can also ooze pink spore masses (Plate 2a). Occasionally, some infected stems may not show any external symptoms but internally there is marked blackening of the tissue (Plate 2b). Infection of pods (Plate 2c) in field is not very frequent, but when it happens, it causes premature pod splitting, resulting from unequal drying out of infected and uninfected portions of the halves. Greyish mycelium may be present inside the pod. Seeds beneath the lesions are shrunken, unsound and pale grey. Pycnidia of the fungus are sometimes visible to the naked eye on the seed surface (Plate 3a). A weakly virulent strain of the fungus infects plants near maturity, causing lesions which tend to be shallow, do not have a distinct black margin and contain relatively fewer, scattered pycnidia (Plate 3b). The weakly virulent strain causes only limited tissue damage. On the other hand, the more aggressive (or highly virulent) strain produces deep lesions resulting in extensive tissue damage. The lesions have a distinct black margin, and contain numerous pycnidia which may be grouped together. 3 a. Young plants. Plate 1. Blackleg of canola symptoms (A). 4 a. Stem b. Stem (internal symptoms). c. Pod. Plate 2. Blackleg of canola symptoms (B). 5 b. Stem infected with weakly virulent Leptosphaeria maculans. Plate 3. Blackleg of canola symptoms (C) 6 3 THE PATHOGEN The taxonomic classification of L . maculans could be summarized as follows (Ainsworth et al 1973): Division: Eumycota (Filamentous fungi) Sub-Division: Ascomycotina (Sexual reproduction resulting in the formation of ascospores borne in asci) Class: Loculoascomycetes (Asci bitunicate; ascocarp an ascostroma developing into pseudothecium) Order: Pleosporales (Locules generally polyascal; pseudoparaphyses present) Family: Pleosporaceae (Pseudothecia mid-sized to large containing cylindrical asci among persistent pseudothecia, superficial erumpment, or, in or on stroma, ascospores one to many celled) Genus: Leptosphaeria (Pseudothecial wall composed of a scleroplectenchyma of isodiametric, thick-walled cells, pseudothecial beak short, ascospores three to many septate brownish yellow to hyaline; mostly parasitic on stems of herbaceous plants) The sexual stage of P . lingam was first discovered by Smith and Sutton (1964) as L. maculans. The fungus is heterothallic (Venn 1979) and forms on dead leaves, stems, and roots of crucifers. In culture, production of pseudothecia requires growing of opposite mating types under specialized conditions of temperature, near ultra violet light, and organic substrate (Mengistu et al. 1990). The ascocarps (pseudothecia) on stems and leaves are immersed, becoming erumpent, globose, black, with protruding ostioles, 300-500p diameter. Asci are cylindrical to clavate, sessile or short stipitate, eight spored, 80-125xl5-22p; ascus wall bitunicated. Ascospores are 5- septate, biseriate, cylindrical to ellipsoidal, ends mostly rounded, yellow brown, slightly or not constricted at the central septum, guttulate, 33-70x5-8p. Pseudoparaphysis filiform, hyaline and septate (Punithalingam and Holliday 1972). Phoma lingam , the asexual state belongs to the class Deuteromycetes or Imperfect Fungi, order Sphaeropsidales (conidia in pycnidia), and family Sphaeropsidaceae. Pycnidia on stems and leaves are immersed, becoming erumpment, gregarious, variable in shape, convex, soon becoming depressed and concave, sometimes without any definite shape, 7 with narrow ostioles, 200-500p across, wall composed of several layers of cells, thick walled on the outermost layer. Conidia hyaline, shortly cylindrical, mostly straight, some curved, guttulated, with one guttule at each end of the conidium, unicellular 3-5x1. 5-2p (Punithalingam and Holliday 1972). 3.1 Cultural and Pathogenic Variability Leptosphaeria maculans exhibits considerable variability in virulence and in cultural characteristics. Henderson (1918) noted variability in cultural characteristics of three L. maculans isolates from Ohio and Wisconsin, U.S.A, cultured on several media and concluded that the strains belonged to the same species. Cunningham (1927) examined pathogenicity and cultural characteristics of about 400 isolates of P. lingam and classified them into two strains: (i) relatively slow growing and strongly pathogenic on Brassica, and (ii) faster growing and weakly pathogenic on Brassica . Pound (1947) also described a strain of P. lingam from Puget Sound area of western Washington (USA) that grew rapidly in culture, was a weak pathogen on cabbage plants, and produced a water-soluble yellow to brown pigment in culture. A number of other investigators since reported similar phenomena and identified two strains, weakly virulent (non- aggressive) and highly virulent (aggressive) (Bonman et al. 1981; Humpherson-Jones 1983; Koch et al. 1989; McGee and Petrie 1978). Recognition of strains varying in virulence is the backbone in the development of crop cultivars with lasting resistance to that fungus in a disease management program. Not much information on existence of distinct races of L. maculans is available because differential hosts are not known. Koch et al. (1989) found that three B. napus cultivars, Westar, Quinta and Glacier, could be used as differential hosts. Using these differential hosts, Mengistu et al. (1991) could group about 100 isolates into four pathogenicity groups (PG), PG1, PG2, PG3 and PG4; however, specific races of L. maculans could not be defined. To explore the compositions of L. maculans populations in Alberta, I evaluated cultural and pathogenic variability among L. maculans isolates collected between 1983-1988. 8 3.1.1 Cultural Variability Isolates of L. maculans were obtained from infected plant stubble collected during annual surveys in north-eastern Alberta conducted since 1983. Infected plant tissue was surface sterilized in 1% NaOCl for 1 minute, and plated on V8-juice agar containing rose bengal and streptomycin sulfate (McGee and Petrie 1978). The resulting L. maculans colonies were sub- cultured on potato dextrose agar (PDA), single spored and preserved in PDA culture tubes at 4°C until further use. Over 350 isolates collected between 1983-1986 were single spored. The isolates varied considerably in their morphological characteristics, amount of aerial mycelium, production of pycnidia, color of pigmentation in the medium, and overall colony appearance. The isolates were classified into 15 groups based on overall colony appearance and diameter (4 weeks growth). One representative isolate was chosen for further study. 3. 1.1.1 Determination of Cultural Characteristics Colony characteristics and rate of growth were observed on Difco PDA. A mycelial agar disc (4 mm) from the margin of a 10-day-old colony was placed in the centre of a 90 mm plate containing 20 mL of medium and incubated at 21° C. There were four replications for each isolate arranged in a completely randomized design. Two diameters at right angles were measured for each colony at 3-day intervals. The amount of aerial mycelium, color, concentration, and size of pycnidia, and pigmentation in the medium were noted after 21 days. The experiment was repeated once. For sporuiation assessment, 90 mm plates containing 20 mL PDA were flooded with a 3 mL suspension containing lxlO7 conidia/mL and incubated for 10 days at 21° C. There were four replications for each isolate. Concentrations of harvested spores (final volume 100 mL) were determined by counting four samples from each replication with a hemacytometer. The experiment was repeated once. Cultural characteristics of the 15 single- spored isolates tested are presented in Table 1. Rate of growth (over 21 days) was categorized from very slow to fast using the following scale: Very slow: colony diameter less than 40 mm Slow: colony diameter between 41 mm and 60 mm Moderate: colony diameter between 61mm and 80 mm Fast: colony diameter over 81 mm 9 All weakly virulent (WV) isolates were fast growing. Several virulent isolates varied considerably in terms of pycnidial production, aerial mycelium, colony morphology, rate of growth and production of pigment in the culture medium. Considering all these characteristics, the virulent isolates could be classified into five categories (Plate 4, Figure 1): 1. Very slow growing; fluffy, white mycelium; pycnidial production little (Isolate S) 2. Moderately fast growing; compact, white mycelium; very few pycnidia (Isolate N) 3. Slow growing; flat, grey mycelium; pycnidial production abundant (Isolates A,B,C,M) 4. Moderately fast growing; flat, white or grey mycelium; pycnidial production mostly abundant (Isolates F,G,HJ,K,L) 5. Moderately fast growing; compact, white mycelium; pycnidial production abundant (Isolates P,D) Attempts were also made to study cultural characteristics and to group the isolates collected in 1987 and later years. All isolates exhibited enormous cultural variability; however, these could be placed in one of the five categories stated above. Due to the similarities of these isolates with those found in the previous years described above, their data are not presented in this report. 3.1.2 Pathogenic Variability One representative isolate from each of the five categories (based upon morphological characteristics) was tested for virulence on B. napus cv. Westar and B. rapa cv. Tobin. A modified method of Helms and Cruickshank (1979) was followed: Seeds of the cultivar to be tested were placed on the moistened surface of the soil mix in a 15 cm pot and covered with 150 mL perlite mixed with 50 mL conidial suspension (5 x 106 conidia/mL). The seeded pots were covered individually with plastic bags to maintain high humidity for 4 days. All treatments were replicated four times and arranged in a completely randomized design in a growth chamber. The number of infected seedlings (with typical pycnidia) in each pot were recorded at various time intervals until 28 days after seeding. In both cultivars, the percentage of plants infected averaged between 60-80% for each isolate indicating that both of these cultivars are equally susceptible to the L. maculans isolates used under growth chamber conditions, and that these cultivars were not of much use as differential hosts to identify different races of L. maculans . Therefore, attempts were made to Table 1. Cultural characteristics of 13 Leptosphaeria maculans isolates recovered in Alberta and an isolate from Saskatchewan on potato dextrose agar after 21 days incubation at 21°C. 10 o £ 2 X 2 cO 13 3 X > 2 3 3 (U 3 3 3 00 cO w 2 ob B cO •*— » C0 4-H w X X X X X X X _op c c0 _oo _oo 3 3 00 00 00 3 cO _oo 8 Oh 2 o o c/3 > 2 D o 2 •c d cd £ o n ^ £ fc o > «3 2 2 % c0 c0 co fc Vh <3Jp H— > eO J2 <3 ID vj -2 Oh O t-H >» 2 00 Vh Gn 2 00 Vi >* 2 00 3 2 2 i> 2 X £ Go 2 00 3 53 X C/3 CO 53 CO 2 co <5 CO G x" c« t-H « ID O 2 X cO t-H 4-» 4-* 4-> 4-> 4-4 4-> 4-4 4-> ‘3 3 3 3 3 3 3 3 3 3 3 > 3 3 T3 O CO cO co CO co CO cO cO cO co co '5 3 ID 13 T3 T3 13 13 13 ID ID ID 13 ID T3 D 3 3 3 3 3 3 3 3 3 3 3 3 >■ Oh 2 T3 3 3 3 3 3 3 3 3 3 3 Vh 3 3 a. c X X X X X X X X X X CO cO > > > > > > > > 1-^ 00 00 O r- ON r- VO s. > CM m CQ X X C/3 C/3 1) d :n C/3 C/3 C/3 ODD •<— » w cd cd cd O? a a | C/3 C/3 1/3 C/3 C/3 D D D D D £ ■a D D 00 3 o o rcd X D D 00 cd oo T3 D D C/3 a a C/3 C/3 £ £ O o X a D X) X) X) H e2 £ o o & red X T3 D D CO cd oo s S3 IX c 03 S 5a x e cd ^ ^ Q cd cd cd cd 5 D D D D O <— r- * £ £ £ r-H (N m O 2 D -o o II 3 a D > D 00 00 jy £ ■c D > D C/3 OX) D 3 3 Table 9. Cropping history and other features of fields infested with Leptosphaeria maculans in north-eastern Alberta, 1986. Virulent Blackleg Isolated Seed treatment Cropping history (4 yr) Field no. Severity* Cultivar Seed source 1985 Previous canola 32 5 o £ 2 ■*-> cd Jo 13 cd o o . JO Jo >* Jo Jo Jo So So X X) cd cd O o § & 8 o CU O CU 2 2 o a a z: cd cd T3 'd rO > 03 s (D > *C=0 was further confirmed by IR spectral analysis data of 1610 cm'1. Presence of aromatic protons was given by singlets at q 7.26 and q 7.42. Based on UV, IR NMR, and mass spectral data the compound was identified as citrinin (Figure 13) already described from Aspergillus terreus and P. citrinum (Hetherington and Raistrick 1931). 75 This is the first report on citrinin production by P. verrucosum in North America. Citrinin has been associated with mycotoxicoses in farm animals (Scott et al. , 1970; Scott 1978). Under natural field conditions, as happens with Fusarium spp., there may be certain factors that trigger production of mycotoxin by P. verrucosum. Therefore, the animal feed contaminated with this fungus could be potentially hazardous to livestock and unfit for consumption. The metabolite was heat stable and autoclaving at 121°C for 15 minutes did not destroy its inhibitory effect on growth of Rhizoctonia solani (Table 30). It exhibited strong antifungal activity against L. maculans in petti plate tests. The mean colony diameters of virulent and weakly virulent isolates of L. maculans on PDA mixed with metabolite were 35 mm and 45 mm, respectively, compared with 42 mm and 52 mm on the unamended substrate. As well, the severity of blackleg lesions on leaves was significantly less when canola leaves were inoculated with a mixture of conidia of both L. maculans and P. verrucosum compared with the disease severity caused by L. maculans alone (Table 31, Plate 12). Evidently, P. verrucosum effectively controlled blackleg. Citrinin has also been reported to inhibit R. solani , and certain strains of Sclerotinia (Melouk and Akem 1987, Kharbanda and Dahiya 1990). However, the reported nephrotoxic nature of citrinin (Scott et al ., 1970) makes it a non-candidate for biocontrol of blackleg and other diseases of canola. 76 Table 30. Influence of heat on the biological activity Penicillium verrucosum metabolite against Rhizoctonia solani. Treatment Mean colony diameter (mm)* Autoclaved (121°C, 15 mins.) 61 b Non-autoclaved 62 b No metabolite 76 a * Column mean followed by the same letter are statistically not different according to Duncan’s Multiple Range Test (P=0.05). Table 31. Severity of blackleg on canola leaves inoculated with Leptosphaeria maculans conidia alone or in a mixture with conidia of Penicillium verrucosum. Treatment Mean blackleg severity* Leptosphaeria maculans alone 2.7 a Leptosphaeria maculans + Pencillium verrucosum 2.1 b Pencillium verrucosum alone 0 c check (water only) 0 c * Blackleg severity scale: 0 = pycnidia absent; 1 = pycnidia present, lesion < 5 mm; 2 = pycnidia present, lesion > 5 mm <10 mm; 3 = pycnidia present, lesion > 10 mm. Column means followed by the same letter are not significantly different according to Duncan’s Multiple Range Test (P=0.05). 77 Figure 14. HPLC trace of Penicillium verrucosum metabolite (B) and of citrinin (A). 78 Figure 15. Mass spectrum of Penicillium verrucosum culture filtrate (M+ 250). Plate 12. Blackleg lesions on canola leaves inoculated with Leptosphaeria maculans (isolate BL-A) conidia alone or in a mixture with conidia of Penici Ilium verrucosum. 80 7 REFERENCES Ainsworth, G.C., F.K. Sparrow, A.S. Sussman, editors. 1973. The Fungi, Vol. IVA, a toxonomic review with keys: ascomycetes and fungi imperfecti. Academic Press. New York, N.Y. 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