Yim Lo) CO , ie, ‘ea > _. LIBRARY ~OF THE _ UNIVERSITY OF CALIFORNIA. — — Received... | Pet ie td js Accessions No. 13673 . Chas No... ~ SiS A tape 1 iis Coir a gia 5 Ee are Dea x! we my if wee = eee 2 , Ma iy - Digitized by the Int isle in 200 Ca OC CHEMICAL MANURES. Ly : ae oR A AGRICULTURAL ‘YEGTURES tp \ _ O47 “SEP y, me LPQ), : Oy | DELIVERED =~ l4 f a AT THE EXPERIMENTAL FARM AT VINCENNES, IN THE YEAR 1867. BY GEORGE VILLE. TRANSLATED BY MISS E. L. HOWARD, NEAR KINGSTON, BARTOW COUNTY, GA. THIRD HDITION. ATLANTA, GEORGIA: PLANTATION PUBLISHING COMPANY, 1871. Entered according to Act of Congress, in the year 1871, by MISS E. L. HOWARD, In the Office of the Librarian of Congress, at Washington. /3 93 | WeEstTcoTT & THOMSON, Stereotypers, Philada. ++ CHEMICAL MANURES. PREFACE. THESE admirable lectures of George Ville were. originally translated from the French by Miss E. L. Howard for the columns of Zhe Plantation, a weekly agricultural paper pub- lished in Atlanta, Georgia. | This was, perhaps, the first instance in this aoeuirs in, which an agricultural paper had ventured upon the translation of a foreign scientific work to be published in its columns. It was also, perhaps, the first instance in which a scientific agricultural work had been translated by a Southern—we may add an, American— lady. It was a task of much difficulty, requiring not only a thorough knowledge of the French language and familiarity with scientific terms, but a change from French weights, measures and currency to our own. The whole work has been patiently and skillfully executed. So great was the impression made by this translation that the State Agricultural Society of Georgia, at its recent Convention, held October 8th at Rome in Georgia, took the following com- plimentary notice of it: “Mr. Barnett, of Wilkes, offered the fillowteg preamble and resolution : “Whereas, The exceedingly interesting work of George Ville, who has done so much to advance the science of Agriculture among mankind, and to promote it almost to the rank of an exact science by his wonderful combination of skill, knowledge and common sense, has been translated by a Southern lady—a native Georgian—in a style of great elegance and perspicuity ; 5 6 PREFACE. “ Resolved, 'That this body, in the event of the publication of the translation, earnestly recommend its circulation, as furnish- ing the means of enlightenment to the most advanced farmers, both in the knowledge of facts and of the principles of investigation and experiment leading to the further increase of knowledge.” The resolution was adopted by a rising vote of the Convention, “as a mark of respect for the fair translator.” Mr. Fannin, of Troup, offered the following resolution, which was adopted : “ Resolved, ‘That we, as representatives of the County Agri- - cultural Societies, will endeavor to promote the circulation of the work of the distinguished agricultural writer and thinker, George Ville, and will recommend to the societies to subscribe liberally, and to take not less than six copies each; that in addition to this, the County Societies, instead of offering cups for premiums, will offer a copy of this work or a year’s subscription to some © good agricultural periodical.” After this strong endorsement by one of the most numerous, dignified and intelligent assemblages which has ever met in Georgia, it is unnecessary for the writer to add further remark. a | | | LiBR A KY UNIVERSITY OF | Uc CALIFORNIA. \) | CHEMICAL MANURES, A TRANSLATION OF AGRICULTURAL LECTURES GIVEN BY GEORGE, VILLE, IN 1867, AT THE EXPERIMENTAL FARM OF VINCENNES. LECTURE FIRST. ENTLEMEN :—Since 1861 I have been in the habit of giving in a series of lectures the results of my studies on the means of husbanding and increasing the fertility of the soil, outside of those traditions consecrated by the experience of the past. My method belongs essentially to science, both in character and origin. From the beginning it has been conceived in the hope of giving a guide to Practice upon which she can safely rely. My efforts have been directed to freeing it as much as possible from all theoretic formulee which are not imposed by the nature of the subject. Since commercial liberty has become the economy of nations, we feel with added force the importance of agricultural questions. Under this new rule a nation can have a sound prosperity, but in ' proportion as it surpasses those nations to whom its interior 1s thrown open, it must produce more and more cheaply. By what process can we obtain this end? We will now seek it together, building upon the facts to which I here bear witness. Entering on my subject under its new aspect carries my thoughts back, and not without emotion, to the time when my labors were first thought worthy of encouragement by his gracious Majesty. Many doubted the results, as my efforts were founded on the studies of the laboratory. The emperor thought differently, and the founding of the experimental farm at Vincennes is an additional proof of the enlightened solicitude of our sovereign for our agricul- tural interests. . As I have already said, our Agriculture must increase her products if she would reduce their cost. The laws which permit her so to do require me to begin with the most intricate problems of vegetation— in a word, to unveil to you the very elements of which plants are composed, since it is to these she must have recourse if she would increase her returns. In the composition of plants nothing is permanent. Their ele- ments experience, in different organs, certain movements, veritable migrations, whose order and succession are regulated by fixed laws. ia / 8 CHEMICAL MANURES, The structure of a plant depends on imponderable agents—light, heat, electricity. Now, to use these as auxiliaries it is absolutely | necessary we know the effects of each. This can only be known by oak our deductions and laws upon the theories which precede them. : _ The first question is: Of what is the substance of plants formed ? From whence comes it? How do the combinations of elements which chemists show, operate ? Upon this point Chemistry is as clear as decided. She answers: Of fourteen invariable elements, which, for conveni ence, are arranged in two parallel series : Organic Elements. Mineral Elements. Carbon, Phosphorus, Hydrogen, Sulphur, Oxygen, Chlorine, Azote. Silicium, Tron, Manganese, Calcium, Magnesia, Sodium, Potassium. Why are the first elements called organic and the second mineral? Because the first are found combined only in living beings, and the second, belong by their nature to the solid crust of the earth. But how is it, we ask, that so limited a number of elements suffices for so many dissimilar productions ? 4 The answer is very simple; Because they possess the power of in- definite combination, like the letters of the alphabet—though small in number, yet enough to form all the words of a language. Another question arises: Is the composition of a plant the same in all its parts? Do its varied organs differ, but in form? Are,the stem, the bark, the leaves and the fruit. but different impressions of the same. substance ? Far from that. In a certain degree, each organ has its own com- position... But these variations, the result of conditions absolutely. necessary to the reproduction of the species, can be reduced to a few simple. propositions. 7 yi We begin with the mineral elements. In general the leafy parts of a plant, contain more minerals than do the tougher parts. | This is only because the aqueous parts of the sap evaporate quickest in the first organs. ; vr fit Evaporation is active in proportion to looseness of tissue and directness of contact, with the atmosphere. Thus we find more min- erals in grasses 'than in, trees, more in leaves than in bark, and. more in bark than sap-wood or in. heart-wood. : In the fruit of a leguminose there are two distinct parts—the shell and the, pea; The shell, which is in more immediate,contact with | the atmosphere than the pea, contains, most minerals. Following CHEMICAL MANURES. 9 the same order, the leaves of an evergreen hold fewer minerals than do those of a deciduous tree, being renewed at a season least fayor- able to evaporation. The following figires show the proportions : Dried Vegetable Matter, Containing 100 parts Mineral, Ce re ila eRe oh aa ae 7.84 yy RAR, AIRS Si" NEES Yeon ae Mere 0.94 UMD abi, arias ¥ 3S ciewdins «0 GUMS Rh: da bleed 0.55 Sap-wood..........++ Ais nia op ASME ae MeN AY 2.69 DABRa S005 8 be Red be, bap. 0 « Coda Wan ket Bae Py W's ON eo 04 Bs ds oon eyino cada eas ber Aer endian 14.20 PCT BONA LGA V CR. ioc. bs. u di dab bevdnsscdendy Fae 6.60 RICOT IOI CP ik bs 65 56