\ is^p::'^ y m r-^ ''^ Xi^iZ-iSi\t-^ m^\\\W.% S a 5 I ^ I I I I ;:!S a::© i«E ^ C OMl'liJ^^l r '■■ i^A^ijUlillilij li V L O'N'D Oir. T H OW A S K E I . L Y THE COMPLETE FARRIER BRITISH SPORTSMAN: CONTAINING A SYSTEMATIC ENQUIRY INTO THE STRUCTURE AND ANIMAL ECONOMY OF THE HORSE, THE CAUSES, SYMPTOMS, AND MOST-APPROVED METHODS OF PREVENTION AND CURK OF ALL THE VARIOUS DISEASES TO WHICH HE IS LIABLE : WITH SOME SELECT AND APPROVED ORIGINAL RECIPES FOR VARIOUS DISEASES. INCLUDING A FAITHFUL DELINEATION OF THE VARIOUS DOGS USED IN THE SPORTS OF THE FIELD. WITH CANINE PATHOLOGY. INTERSPERSED WITH SPORTING ANECDOTES, AND AN ACCOUNT OF THE MOST CELEBRATED HORSES DOGS, &c. &c. &c. EQUALLY IMPORTANT AND INTERESTING TO THE BRITISH SPORTSMAN, AS TO INN-KEEPERS, COACH-MASTERS, LICENSED HORSE-DEALERS, FARMERS, OWNERS OF STAGE-WAGGONS, &c. x:niBx:x.z.xsHED wxtk a sbrzes of engilavzngs, EXECITED BY EMINENT ARTISTS, FROM ORIGINAL DRAWINGS IN THE POSSESSION OP NOBLEMEN AND GENTLEMEN OF THE TUBP. BY RICHARD LAWRENCE, VETERINARY SURGEON, Author of ' An Enrjuiri/ into the Structure and Animal Economy of the Horse,' Sf-c. AN APPENDIX, CONTAININO V A MfNUTE ANATOMICAL DESCRIPTION OF THE BONY STRUCTURE, OR SKELETON OF THE HORSE; THE MOVING POWERS OR MUSCLES OF THAT NOBLE ANIM\L; AND THE DIFFERENT VISCERA OR INTERNAL PARTS SCIENTIFICALLY EXPLAINED AND ILLUSTRATED. TOOETHKH WITH AN ABSTRACT OF THE GAME ACT OF 1831, &c. &c. LONDON: PRINTED FOR THOMAS KELLY, PATERNOSTER ROW, BY WILLIAM CLOWES AND SONS, STAMFORD STREET. TO THE NOBLEMEN AND GENTLEMEN OF THE LEICESTERSHIRE HUNT. Gentlemen, The distinguished style in which the Members of the Leicestershire Hunt have long pursued the pleasures of the Chase, is so well known to the sporting world in general, as to require neither comment nor eulogium on the present occasion. It was the manifestation of this superior excellence Avhich convinced me, that, in seeking for Patrons to whom I should take the liberty of dedicating* the following Treatise, I could not pay a higher compliment to my own judgment, nor excite a greater interest in the public mind in behalf of my Work, than to offer it to your consideration and protection. At the same time I cannot but be aware that I am presenting myself before a tribunal of no ordinary character ; but the candour and urbanity of British Gentlemen will ever afford the best secu- rity against malevolent criticism or unqualified censure. IV Treatises on the Veterinary A rt have multiplied so greatly of late years, that the subject can admit but of little or no novelty. A Work, however, comprising in one view all that is most important on the Treatment of Horses appeared to me to be wanting-. I have, therefore, in the prosecution of my object, attempted to adopt a general system, with the view of rendering it more familiar and less irksome to unprofessional readers. And, in order to relieve the dry detail of a scientific essay, I have occasionally introduced miscella- neous remarks and anecdotes relating to sporting affairs, deeming such a variety as the most likely means of making it more interesting, as well as a pleasant hour's relaxation, on the evening of a hard day. With every sentiment of respect, I have the honour to be Your most obedient servant, RICHARD LAWRENCE. TO THE READER. In presenting a new work to the Public, it has generally been considered necessary to ' offer a few prefatory observations, for the purpose of explaining the nature of its con- tents, as well as to solicit the indulgence of the reader in regard to its defects. In com- pliance, therefore, with such an established ' custom, the author of the present treatise ventures to claim the same privileges that have been granted to those who have pre- ' ceded him ; and the best pledge he can hold out for the validity of his pretensions will be the assurance that he has spared no pains in his endeavours to render it worthy of their attention and patronage. In the prosecution of his object he has avoided, as much as possible, the use of tech- nical terms, from the conviction that no essay on the subject in question can be really use- ful except it be treated in such a manner as to be perfectly familiar to readers in general. The diseases of the horse (notwithstanding some of them are incurable by any process hitherto discovei'ed) are few and simple, and the aflFectation of using a high-flown and mys- terious style of expression in describing their progress and effects, is as ridiculous on the one hand as the gross ignorance and vulga- rity of the common farriers is disgusting on the other. It was the original object of the establishment of a Veterinary College in this country to bring the practice of Farriery to some settled system, built upon the founda- tion of good sense, and a close attention to the laws of nature. It happens, however, unfortunately, that there ever has existed in the public mind a greater or less propensity to become the dupes of imposition and quackery ; and there never will be wanting individuals wlio are ready to seize every o])portunity of enriching themselves by the credulity of the rest of mankind. To such an extent indeed has this evil been carried, that no man need de- sire a better income tlian the value of those horses and cattle that are annually destroyed through the bad effects of publications which, if they were written by regular veterinary surgeons, would be not only a disgrace to themselves, but to the profession at large. The enormous increase in the number of horses employed in the service of the public, and especially by innkeepers and coach pro- prietors, renders it highly essential to the interests of those persons that the best means of providing against the bad consequences of the extraordinary degree of labour to which they are exposed sliould become ge- nerally diffused, as well as the best mode of preventing those diseases which too often arise from the neglect, or, what is worse, from the obstinacy and self-conceit, of their ser- vants. The common treatment of this class of horses is but too generally founded on old and erroneous maxims, except in some few instances where the proprietor has the good sense, or ratlicr the courage, to judge for him- self, and to rescue his property from the hands of the blacksmith, who, amongst other notable expedients for the improvement of B 6 TO THE READER. his own treasury, employs his Sunday morn- ings in bleeding the poor animals all round, whether old or young, healthy or diseased, that he may have the opportunity of charg- ing one shilling per head. In consequence of this absurd and injurious practice, and the slovenly and unskilful manner in which it is generally executed, there are almost always to be found in the stables of inn- keepers or coach-masters one or more horses Avith diseased necks, which in nine cases out of ten ends in the loss of the vein ; and it happens not unfrequently, with those which work at night in the mail-coaches, that the I^in which closed the orifice in the skin is forced out by the bearing rein, and the ani- mal bleeds till he drops down before the ac- cident can be discovered by the driver. The foregoing constitute but a small part of the evils to which horses of this descrip- tion are liable, and of which a more ample exposition will be given in the body of the work ; but the author conceives that even these would be sufficient to prove the neces- sity of a reformation in that department. In hunting and racing stables the poor animal is but too often doomed to endure the perni- cious effects of systems that are at direct va- riance with the plain and self-evident dictates of natui-e. The absurdity of the system adopted in this higher branch of stable affairs, notwithstanding it is clothed with a certain affectation of superior skill, and a knowing significance of deportment, is equally detri- mental as that of the drunken and brutal blacksmith, and, according to present appear- ances, is quite as difficult to be eradicated or even counteracted. Nor are the baneful consequences of ignorance and jirejudice confined to the horse alone, as may clearly be perceived in regard to the diseases of horned cattle and sheep. If it were possible to descend lower in the scale of human abi- lity than that which belongs to the country blacksmith, it must be in the qualifications of the cow-doctor. The monstrous and incon- ceivable mixture of folly and stupidity which directs the operations of these men is almost too ridiculous for belief; and in adverting to this circumstance the author thinks, without much presumption, that he is not likely to incur the imputation of envy or jealousy, or to be accused of attempting to pull down the fame of others to establish his own. The system to which he alludes is such as to defy all comparison ; and, so far from being capa- ble of amelioration, it ought, in justice to common sense, to be abolished altogether, ere any attempts are made to establish a more rational mode of treatment. In regard to the prescriptions which the author has recommended, his principal care has been to simplify them as much as possi- ble, so as to avoid the consequences which must frequently take place when a numerous mixture of drugs is prescribed, namely, the counteraction of the properties of each other. Nor has he been less attentive to the quan- tity, so as to prevent those fatal effects which often ensue from too large doses. In his endeavours to accomplish the fore- going objects, the author has occasionally referred to such writers as have thrown any light on the subject ; and he should regret losing the present opportunity of paying a just; tribute to the sterling merit of some of liis cotemporaries, especially to Mr. Bracy Clarke, whose labours have been constantly and so successfully directed to the promotion and improvement of the veterinary art. THE COMPLETE FARRIER; AND BRITISH SPORTSMAN. ON THE HORSE. In the year 1790, a few noblemen and gentlemen, desirous of effecting a reforma- tion in the art of Farriery, established a Ve- terinary College in this country, under the management and direction of Mr. St. Bell, a native of Lyons in France. The institution Avas considered to be of such national importance, that great num- bers of persons resident in distant parts of the kingdom, although not likely to have the benefit of sending their horses when dis- eased, subscribed to it very readily. Some of the principal medical and chirur- gical lecturers on the human subject most liberally and honourably contributed to its advancement by granting permission for a gratuitous attendance at their lectures to the young men who were entered as pupils to study the Veterinary art. Amongst the fore- most of these medical patrons were Mr. John Hunter, Dr. Baillie, Dr. George For- dyce, Mr. Cline, Mr. Astley Cooper, and Mr. Abernethy. These have been succeeded by others, who, much to their honour, still patronize the institution in the same laudable manner. In process of time several })U})ils, who had gone through a regular course of study, and had obtained a proper certificate of their qualifications, settled themselves in various parts of the country, and, in spite of the obstacles they experienced from the hos- tility of the old Farriers, succeeded in their endeavours to establish a proper esti- mate of the improved system which it was their business both to promulgate and to practise. Since that period a jjrogressive advancement in Veterinary knowledge has certainly taken place. Treatises have been published, which have thrown much light upon the subject, particularly upon shoeing ; and it is not unreasonable to expect that a still greater degree of improvement may eventually arise. But much must depend on the patronage and support of those gen- tlemen who take the lead in all matters re- lating to the turf or the field ; and from this source it is that the question must ultimately be decided, whether the Veterinary Practi- tioner or the Groom is to take precedence in pretensions to Veterinary skill, and also wlie- ther the profession shall be invested Mitli that importance and respectability to which it is fairly entitled, or whether it shall sink to its former state of ignorance and degrada- tion. That the profession has sufi'ered from the incapacity and imjjropriety of conduct of some who have received diplomas from the College, as well as from the impositions prac- THE COMPLETE FARRIER ; and tised upon the public by others who style themselves Veterinary Surgeons, but who never received any instruction from the Col- lege whatever, is unfortunately but too true. But these are evils to which other professions are also subject, and it would be unjust to expect more infallibility and perfection in the Veterinary department than in any other which is cari'ied on by a great number of individuals. The greatest obstacle, however, to the prosperity of the Veterinary practice, is the almost universal influence of persons possessing no qualifications in matters relat- ing to the stable. Their education from their first entrance into the stable is little else than a series of lying and tricking, and their first and princi- pal object is to gain an ascendancy. In order to effect this, they have recourse to those means of making every thing go wrong with which their situation unfortunately so amply supplies them, until at length the master, tired out by constant and secret opposition, yields up his better judgment, and submits to all the nonsisnse and imposition of his suc- cessful opponent. Hence it may be truly said, that from the first moment the horse is do- mesticated, the contest betwixt nature and the groom takes place. The celebrated Earl of Pembroke, in a small Essay upon Shoeing, which he pub- lished several years ago, very justly remarks, that " whoever permits his groom to talk to him about shoeing or physicking his horses, will very shortly and very absurdly find him- self on foot." The truth of this observation is manifested every day, as many proprietors of horses can, to their sorrow, testify. Nor are the bad consequences of this pretended skill confined to the huntmg or racing stable : even the waggon-team must partake of the blessings ai-isiug from this insatiable propen- sity to interfere Avith and to interrupt the course of nature. Hence the waggoner, not content with robbing his master's granary of corn to stufi" his horses, has recourse to certain old nostrums to give a fine and sleek coat, amongst which it is not an uncommon practice to thrust a new-laid egg in the shell down the animal's throat. An instance of this kind occurred a few years ago in the county of Warwick, where an egg was lodged half-way in a horse's throat, and the animal would have been choked had not the waggoner confessed the fact, upon which declaration the practitioner who was present broke the shell, by pressing the distended part of the gullet, and the animal was in- stantly relieved. A farmer in the same county, about three years since, lost four fine waggon-horses in consequence of their being subjected to these pernicious practices on the part of the waggoner, who, it appeared, had daily given them a considerable dose of box and mandrake, with the view, as he said, of improving their condition. Such instances as these must be fully sufficient to point out the necessity of putting a stop to such silly schemes and idle notions respecting the ani- mal economy. The changes which unavoid- ably take place in the animal's constitution from the artificial and unnatural custom of being kept in a stable, are quite adverse enough to his health without the addition of deleterious drugs, administered according to the whim or the judgment of the ignorant person who has the charge of him. The working ox fortunately escapes all these clever attempts at improvement. It is true he does not labour so hard in general as :[)::L()():i) 0:11 ;u A ('!'■, imi', Ki). .^»-.i^'KIC.>>- A:h^\]bia>: ^;SSa?-7iESBi= ;itiayT]iivt> loiijiui J'iih/i//i,,l l-v Til,." Killv.i- J' 16 THE COMPLETE FARRIER; and oacunce of good sense and independence of mind is conducted on the mere principles of neo-ative deception^ and harmless acquies- cence, it is not so deserving- of censure or re- proach, as when it is practised to the positive injury of mankind in the more important concerns of life. It is a remarkable fact, and one well at- tested by all travellers, that there is no part of the world where so many lame horses are to be found as in Great Britain, and this too in a country where we boast of superior skill in shoeing and treatment of the foot. Whence can this inconsistency arise but from the constant attempts of art to turn us aside from the contemplation of nature. The original constituent parts of the horse's hoof, and the means by which it is nourished and supported, are precisely the same through- out every part of the habitable globe. The particular changes, therefore, which it under- goes in difterent countries are to be ascribed to adventitious circumstances, and not to any natural imperfection in the foot itself. There is now scarcely a village throughout England that is not blessed or rather cursed with some very knowing practitioner in the art of shoeing, whose sign-board blazons forth to the public, " Horses shod on im- proved and scientific principles," or, " Horses shod on the principles of the Veterinary Col- lege," although the party himself has never seen a horse shod at that place in his life, nor if he had, would he in reality adopt it ; his object in the declaration on his sign- board being rather to catch by its popularity than to promote any new system differing from his own profound ideas. The only real distinction between the workmanship of one of these pretenders to superior skill and thai of his less assuming brethren in the art, consists in giving a greater degree of finish in the constructioh of the shoe, and in cutting and rasping the hoof so as to adapt it more closely to the shape which he has been pleased to give it ; and thus he fancies that the shape and ap- pearance, which this cutting and rasping has produced, is the natural form of the hoof, and his unsuspecting employers, captivated by the great neatness evinced in this opera- tion, are but too much inclined to believe that his pretensions are well founded. The foregoing are to be considered as general observations only, a more particular detail on the practice of shoeing will be given in a distinct chapter appropriated to that purpose. ON THE EYE. One of the most important parts of the animal machine is the eye, and at a first view it appears extraordinary that no quadruped is so subject to blindness as the horse. There certainly is a great and very per- ceptible difference in the original construc- tion of the eye as well as in any other part, amongst different horses, and undoubtedly the predisposition to disease in that organ will be greater or less in proportion to the degree in which that difference exists. Still there must be other causes for such a preva- lent infirmity, and the most evident and ra- tional one is the artificial manner in which the animal is treated in his domesticated state. The eye of the horse is placed more on the side of the head than in front, and this position is common to all quadrupeds that save themselves from danger by flight It also enables him to kick at any object with STATES OF PJ, fl2-Et'T Sc DISEASED EYES. '' >Cx^A f '/ PERFECT EYES. '^mm «f/.r.„. /.A '^>-. .c* BISEASJEBEYES. -res^r: '•'^A >. .1; '^'^ f^l^'S-'^ a 'jiy.X'OTar. /• Zf. BRITISH SPOllTSMAN 17 greater ccrlaiiity of effect. The pupil is ob- long-, which is a form peculiar to all the giaziug- tribe, and which enables the eye to take in objects not only in a strait direction, but also those which are either before or be- hind it. It has the power of contracting- or expanding itself to a great extent, so as to adapt its capacity to the degree of light in which the animal may happen to be placed. This faculty of expansion or contraction furnishes one of the best criterions forjudg- ing of its perfect or imperfect state. The eye-ball is moved in various directions by means of muscles, which are six in number. Grazing animals, however, have a seventh which is situated immediately at the back of the eye, and which appears to have been destined for the purpose of drawing it in- wards to protect it from injury. There is also a large gland, called the lachrymal gland, which constantly supplies a fluid for keeping the surface of the eye moist and transparent. Within the anterior corner of the eye is placed a thin gristly membrane, whose inner surface is concave, so as to fit the outer convex surface of the eye-ball. This membrane, in the language of anatomy, is called the membrana nictitans, and is pe- culiar to all quadrupeds as well as birds. It can be brought over the eye at the w ill of the animal, and serves both for the purpose of defence as well as to wipe off' any extra- neous substance that may have lodged upon it. But so gross has the ignorance of anatomy been, and is to this day, amongst the gener- ality of common Farriers, that they mistake this natural and useful appendage to the eye for a disease, and actually remove it by ex- cision whenever the eye is inflamed or dis- ordered in any other way. Surely this cir- 2 cumstance alone is sufficient to prove the ne- cessity of a regular education in anatomy and physiology to cpialify a man to practice the veterinary art. Still there is not a groom in any racing or hunting stable, but will talk of the " Mawes in the eye," (the vulgar name which has been given to this membrane) and will contend most strenuously for the neces- sity of its extirpation. The bleeding and superficial irritation which takes place on cutting away this membrane, sometimes re- lieves the eye when affected w ith a deep seated disease ; but the consequence is that the animal is ever after irreparably de[)rived of a part which is indispensably necessary to keep the eye clean and to assist in protecting it from injm-y. The faculty of clear and dis- tinct vision depends greatly on the external form of the eye. When it is either very large and globular, or, on the other hand, when it is comparatively small and flat, the animal will be near-sighted, and, in consequence of seeing objects imperfectly, will be inclined to start and turn round very unexpectedly and unpleasantly to the rider. The best propor- tion, therefore, is the middle size. Dealers call the small eyes in a horse, " buck-eyes." This is certainly not a very appropriate application of terms, because the buck has a very large and prominent eye. The small eye, however, is generally consi- dered as objectionable, and experience shews that it is naturally more disposed to disease than others of a different description. The best mode of examining a horse's eye is to place him just within the stalile-door with his head fronting the light. In this position the light being confined to one point, the in- ternal part of the eye is better seen than when the lii^ht enters it in various directions. M THE COMPLETE FARRIER : 4nd Tlie person who examines should then stand within the stable, close behind the eye, and look through it towards the light, and this is not only the best mode of ascertaining whe- ther the outer coat of the eye is clear and tiansparent, but it will also enable him to discover any specks within the pupil, whicli denote the beginning of a cataract, and which indicate, beyond a doubt, that the eye has been diseased at some former period. It is also necessary to notice whether the pupils are both of the same dimensions, and whether they diminish in size as the horse is brought into a stronger light. As most stables are more or less dark, the pupils of the eyes are larger in the stable than out of doors, hence when the animal is brought out they contract as he approaches the light. But if either of them does not contract, it is a certain proof that he is blind of that eye. On tlie other hand, a too great contraction of the pupil also denotes disease. This con- traction is sometimes so remarkable that a pin's head would scarcely pass between the two lines of the iris, and this state of the eye occurs when it is inflamed, and when, in consequence of its irritable condition, the entrance of light becomes highly painful to the animal. It has been considered an unfavourable circumstance when a deep wrinkle or furrow appears in the skin of the upper eye-lid. But this peculiarity has no connection with the internal parts of the eye, and consequently has no influence upon it whatever. It is ge- nerally more apparent in old horses than in others. The Upper eye-lid is furnished with eye-lashes for the purpose of a shade, so as to moderate the action of the light from above Some foolish grooms, in their great fondness for using the scissars^ trim these eye iashes by cutting them off nearly close to the lid. The consequence of this absurd practice is that the animal suffers great in- convenience from the sun whilst he is travel- ling, and thereby is more apt to shy from seeing objects imperfectly owing to the daz- zling glare of light which he has not the means of intercepting. Dark stables are very pernicious to the eyes, as the sensibility of the retina or optic nerve becomes weaker, and in some degree paralysed for want of a sufficient stimulus from the light. The winkers of the bridle in coach or waggon harness also occasion much inconvenience if they are not well fitted, so as to avoid any pressure against the eye, or impediment to the motion of the eye-lids, but even this inconvenience is in some degree balanced by the winker proving a defence against those blows which the brutality of the driver sometimes inflicts in the moments of his violence and caprice. The barbarous custom of keeping coach-horses reined up tight with the gag rein for two or three hours without intermission, occasions such a pres- sure against the jugular veins as to impede the free circulation of the blood through the head, and furnishes another cause of disease in the eyes, which is not generally suspected by those who have not attended to that cir- cumstance. The eye is generally of the same colour in all horses, with the exception of some that have what are called wall-eyes, and others that have eyes of the same colour as those of the ferret. The wall-eye is occasioned by the iris or pupil being partly coloured with white, and the ferreu-eye is produced by its beins: of a reddish cast. The kind's Hanove- BRITISH SPORTSMAN. 19 riaii cream-coloured liorses have eyes of tliis description. There is a vulfi;ar notion that wall-eyes never become blind, but as no an- atomical or phisiological difference exists between those eyes and others, it must be pretty evident that such a tlieory is built upon no rational basis whatever. At the anterior corner of the lower eye-lid is placed the orifice of a small duct which runs down the inside of the nose and opens about two inches above the nostril. It is through this tube that the tears or the fluid which is furnished by the lacrymal gland for the pur- pose of keeping the surface of the eye moist, empties itself into the nose. But it some- times happens that the lower orifice of the duct or tube is choaked up with dust so as to prevent the passage of the fluid, and in that case it overflows at the eye, and occasions considerable inconvenience to the animal. The best mode of removing this is by forc- ing up some plain water with a small syringe, vhicli may be introduced at the lower orifice within the nostril. The common Farriers are totally ignorant both of the existence and the seat of this tube, and instances have occurred where the orifice within the nostril has been mistaken for an ulcer, and the horse in consequence pro- nounced to be glandered. Some horses are subject to what is called moon blindness, which is a periodical inflammation of the ' eyes, and thence it has been supposed to be dependant on the changes of the moon The eyes may be suddenly affected during a hard chase, and a temporary blindness brought on by the blood being determined with groat force to the head. This sometimes occurs, and is very pro- bably one cause of those dangerous mistakes which horses make at their leaps when in that condition. The sharp efliuvia which arises from the litter in stables that are not well cleansed is very irritating to the eye, and frequently produces inflammation. But the principal source of disease in the eye, is the high feeding upon dry food which occasions constant state of costiveness in the intestines, and the consequences of thi.s high feeding are sometimes much aggravated by want of exercise, and in proof of this fact it often happens that horses which have been subject to periodical disease in the eye, have perfectly recovered by daily labour in a post-chaise or a mail-coach. Whenever the system becomes overcharg- ed by high feeding the animal will be more disposed to inflammatory attacks ; and, to ob- viate this consequence of excess, he must be reduced either by purging and bleeding, or by constant labour; and the last is certainly the most natural, as well as the least hazard- ous mode of effecting that object 20 THE COMPLETE FARRIER: and ON THE DIFFERENT BREEDS OF HORSES. Although the horse is common to most parts of the habitable globe, yet there is a considerable difference in his external form and physical properties, and it is a matter well worth the attention of every British sportsman to investigate and to understand wherein the difference consists. Much of this variety may be attributed to peculiarity of soil and climate, especially in regard to size, which it is reasonable to conclude must depend greatly on the abun- dance or the scarcity ot pasturage. The huge Flemish horse and the Shetland pony furnish a sufficient contrast to warrant such a conclusion. The extremes of heat and cold are alike adverse to the production of herbage in any luxuriant degree, nor are they so favourable to the growth of animal bodies as the more temperate climates. It is supposed that the common Welsh pony was originally the only breed peculiar to Great Britain, and that our blood- horses have been produced by an inter- mixture with the Arabian, and our cart- horses with the Flemish. Whether this position be well founded or not, it is cer- tain that the English blood-horse combines the properties of symmetry, speed and strength in a degree superior to any other in the known world. The Arabian horse, in proportion to his size, possesses these qualities in an equal degree, and the only difference is that we procure them on a larger scale by cross- ing him with mares of this country. Still, as the Arabian horse is undoubtedly the parent stock from whence this excellence arises, he ought in justice to take precedence of all others. But there exists a great difference in the degree of excellence amongst them as well as amongst any other breed, and it is certain that the major part of those which have been brought to England are of a very inferior description, and were probably selected by persons who were not qualified to judge of those matters. And it also happens that every foreign horse which is introduced into this country is called an Arabian, whether he be Spanish, Barb, Turk, or Hanoverian, whereas, in truth, there is as much real difference be- tween the true Arabian horse and any one of those just mentioned, as there is betwixt gold and brass. The Spanish horse is the worst of his species in the creation. He has neither strength, speed, nor durability. His form is the very reverse of excellence in every point. A long head, narrow front, small eyes, a large bony and prominent nose, small nostrils, thick leather lips, narrow jaws, thick throat, heavy and fleshy neck, upright and thick shoulders, small chest, short and thin arm, long and slight shank, small joints, long sloping pasterns and narrow hoofs, flat ribs, hollow back, short quarters, small round thighs, weak hocks, cat hammed. BRITISH SPORTSMAN. 2) round croupe, and a coarse bushy tail, appearing- as if it were stuck into the rump. And in regard to his action, he raises his fore-leg high in a perpendicular direction without advancing his shoulder, throwing his feet outwards every time they are sus- pended in the air. The reader, who is a judge of horses, and who has ever seen one of the Spanish breed, will know full well that the above description is in no deijree cxa£:"erated. The Barbary horse is somewhat less ob- jectionable than the Spanish, both in regard to speed and bottom, as is proved by tracing some of our best racing blood to a cross with that breed; but his external form is by no means well adapted for general purposes, being high on the leg, and narrow in his body and croupe. His action however is tne reverse of that of the Spanish horse, as he moves with a strait leg, and very near the ground. The Turkish horse is a strong, sprightly little animal, with good and safe action, and when crossed with large English half-bred mares is likely to produce a very serviceable stock, either for the coach or the saddle. The racing calendar enumerates some Turk- ish stallions in the different pedigrees which it contains. The Hanoverian horse is of a srood size, with rather high action, and in general grand in his forehand, though somewhat light in his ribs. When crossed with English blood mares he gets good hackneys, and excellent coach-horses. The regiment of the Scotch Greys some years ago had a Hanoverian stallion which travelled with them to their different quarters round the coimlry. Seve- ral farmers' mares were sent to this horse whilst the reijinient was stationed in War- wickshire, and although he was by no means a superior horse in his shape or appearance still he got some very useful well-formed stock, and with good and safe action. The German and Danish horses have a pretty close affinity with the Hanoverian. Holstein is said to produce a very excellent breed. The common French horse is a very indiffer- ent animal, the best are bred in Normandy The Russian horses, especially those upon which the Cossacks are mptinted, are very strong both in make and constitution, but they have no pretentions to beauty, having rather coarse bony heads, with strait necks, and being what is called ragged hipped, and cat-hammed, that is to say, with their hocks standing close together. But they have clean flat legs with little hair at their heels, and certainly have better blood in them than their external appearance testifies. They are evidently well adapted for the description of service in which they are used, perhaps better than those of any other coun- try whatsoever. The horse which Platoff rode as his cnarger, and which he brought with him to England, is one of the strongest animals of his height, without useless weight, that can be conceived. Although he was twenty years old and had been ridden in several very severe campaigns, yet his legs were as clean and perfect as on the day he was foaled. His arms and thighs were remark- ably muscular, and his chest deep and capa- cious. His action was firm and nimble, and he could walk at least five miles in the hour. There was also another capital hor&e ridden by one of the private Cossacks who 22 THE COMPLETE FARRIER • and was here in attendance upon PlatofF, and which was sold to an English gentleman for one hundred guineas. The Persian horses are large and bony^ shewing much blood. They are bred from Arabian horses^ and owing to the good pas- turage of most parts of Persia, they attain a larj^er size than the latter. Sir Gore Ousely has lately brought some to this country, which may be considered as good specimens of the breed. It is very probable that some good horses misjht be found amongst those which run wild in South America, but at present we possess but little information respecting them, except that they may be bought for a dollar each, being caught and slaughtered merely for their skins. The superior excellence of the English 'olood-horse may be ascribed to the care and attention bestowed upon breeding for the turf, and which system has been uniformly kept up for a great number of years. Still it is doubted by some old sportsmen whether the present race is equal to those w hich existed at the time of the Godolphin Arabian, and which were his first produce. It is thought, and perhaps with some reason, that the pre- sent custom of running them so young, has led to a slighter breed than formerly, as small light horses are known to acquire their streno'th much earlier than those of a lars:er frame. If this be the fact, it is a circumstance much to be deplored, because it must have a tendency more or less to deteriorate the breed for general purposes. There is, however, at least one antidote to such an evil^ to be found in the Prince Re- genl's stud at Hampton-court, at which place the greatest pains are taken to breed tho- rough-bred horses of large size and bone, and if conclusions are to be drawn from the specimens which the young stock exhibits, it is evident that those exertions have been crowned with the greatest success. Indeed, the whole of that establishment is conducted on such an admirable and judicious system as cannot fail of attaining the object it has in view, as far as it is possible to be accom- plished. As it is pretty well ascertained that our best breed of horses has been produced trom Arabian stallions, it becomes a matter of some consideration whether a more frequent recurrence to a first cross trom horses of that country than is generally practised would not be beneficial, in regard to keeping up the original blood. But there is a very preva- lent opinion amongst gentlemen on the turf, that the first cross from an Arabian stallion seldom answers the expectation of the breeder, and as they breed for immediate use, few of them choose to incur the expense of waiting for the produce ot a second cross. That this opinion may in some degree be well-founded, is by no means improbable, especially when we reflect on the very infe- rior qualities both in shape and action ex- hibited by many of those horses which are imported as Arabians, but which, as has be- fore been observed, have no real claim what- ever to that appellation. That there are occasionally some capital horses i)rought over from that country there can be no doubt. There is one in the Prince Regent's possession called the Cole Arabian, which though apparently a small animal. Is in reality one of the strongest and largest horses of his compass ever seen, shewing, at BRITISH SPOllTSiMAN. -is the same time the hijjhest blood possible, with excellent legs and well fixed to the body. The Earl of Dartmouth has also a very capital Arabian at his scat at Sandwell, near Birmingham, and there is one belong- ing to Mr. Weston, horse-dealer, of London Wall, Moorficlds, which is most excellent in his shape and action, and which promises to get stock every way adapted both for strength and speed. The importation of an Arabian horse is attended not only with considerable difficulty, but with such an expense as few |Mivate individuals choose to bear;* the most likely means therefore of obtaining any va- luable animals of that breed, would be by a subscri[)tion amongst a certain number of breeders, and by sending out a person to that country properly skilled and qualified to make a judicious selection. INIr. Moorcroft, veterinary surgeon, late of Oxford-street, but now in the service of the East India Company, has been stationed in that country for some time, and it is to be hoped he will avail himself of the opportu- nity which his occupation affords him of pro- curing some of the very best specimens of that race of horses. The maintaining the acknowledged superiority of English horses is an object of national importance, especi- ally in regard to the mounting of our cavalry, as the ever memorable day of Waterloo will sufficiently testify. One cause of the increase of a bad breed of horses in the country arises from the want of proper stallions. The major part of those which are led about from one market-town * Tlic Earl of Klgiii, wliilst in Tiirkov, offered to ;i iiutive, in a tiT)- humble station, live hnndrcd pounds for an Arul>iiin mare uliirh he lodc, but was refuseiL to another, consist of ill-formed and mon- grel-bred animal.s, made extremely fat for the purpose of concealingthe natural defects in their shape, added to which they are often blind, lame, and broken-winded. They are generally in the possession of some low fel- low, who can just raise money enough to purchase an inferior blood-horse, that hat: nni once or twice for country sweepstakes, totally disregarding his natural form and pro- perties. These generally cover at one gui- nea, or one guinea and a half, and it is to such horses as these that the farmers con- stantly send their mares, and one conse- quence of this low price is, that the horse has more mares put to him than he ought to have, and the stock is weak and undersized in proportion to the excess. It is certainly not worth the while of any person to keep a good stallion at a lower rate than four or five guineas a mare ; still such is the parsimony of the farmers in this respect, that they will not go beyond the old low price, although they have the conscience to ask eighty or a hundred guineas for their colts at four years old. It is not more than two or three years ago that one of these country stallions, called. Alligator^ was in great vogue in War- wickshire and Staffordshire. The legs of this horse were naturally very badly formed, and they exhibited every disease that is incident to that part of the animal machine, having spavins, curbs, and ring-bones. Yet, as he stood sixteen hands high, these defects were disregarded, in the expectation that the size of his produce would com[)ensate for all risk in otner respects. It is customary with some of the agricultural societies to otter premiums for the best cart stallion, and though the "^i THE COMPLETE EARRIER; and prize is generally (and very erroneously) give to one of those unwieldy, black, hairy- leojied brutes with which the country abounds, still it excites some emulation, and would, if directed by good judgment, have very beneficial effects. If the same system were adopted in regard to saddle- stallions it would tend to establish a greater and more extensive reformation in the choice of proper horses to breed from, than any other means whatever, because, by bringing toge- ther all the stallions in the neighbourhood before such a general assemblage of country gentlemen and farmers as attend agricultural meetmgs, it would afford an opportunity of making critical observations on the compa- rative merits of the different animals, and would thereby expose the defects of those that were inferior, and probably prevent their further propagation. The foregoing may be considered as radi- cal errors in the present system of breeding, but these errors, adverse as they are, must be greatly aggravated by the too prevalent custom of starving colts for a year or two, until the time of their beiu": broug-ht into work. This is, undoubtedly, a most mis- taken economy, because it must impede the growth of the animal at a period when nature requires an extra supply to support the con- stant increase of the whole machine. And moreover, it is a very serious injury to the interest of the public, as it reduces the power and utility of an annual that is indispensably essential both to the necessities and luxuries of life. It is a folly, however, which in some measure carries its own punishment with it, by lessening the value of the horse when brought to market. In bleeding of horses it is very probable that certain local circumstances, in regard to soil and pasturage, have a considerable in- fluence on the size and natural properties of the animal. Light soils, and a hilly surface of ground, generally produce clean, vigorous, and active horses, and probably there is no county m England where a better sort are bred than in Shropshire. Yorkshire and Lincolnshire are celebrated for carriage-horses, and many very good ones are reared in those districts, but the major part are more or less deficient in those qualities both of form and constitu- tion which distinguish the Shropshire breed from most others. The chief radical point to be attended to in breeding is a proper adaptation between the horse and mare. With a view to give size to coach-horses, it is very usual to cross with thoroughbred stallions and cart mares. But this plan seldom succeeds in producing an equal combination of the form and quality of both. The two animals are too remote from each other in all their natural properties, and the produce is very often a light car- cased horse with a large coarse head and long slight egs. A horse sixteen or seventeen hands hi<»h certainly has a grander efl^ect in harness than one of a lower size, but it is a fact pretty well known by all persons conversant with the subject that the proportion of good middle-sized horses with ffood ones of larger dimensions is at least as one hundred to one. The strenffth of the animal does not consist in superior height but in the disposition and size of the muscles of the body, and this ou2:ht to be the first consideration in the practice of breeding; for, in reality, the BRITISH SPORTSMAN. 25 length of the Ic^s has* nothiiij;- to ^ '^ 111 4; I. I I I *6 H BUITlSll SrOIlTSMAN. ^7 siipplyliij;- the foal witli nutrition must be much diniiiiishod. Tlic colour of horses has been supposed by some to be an object of importance. It is pretty certain there are fewer thorouj;li-brctl black horses than of any other colour. It has been remarked, and with some truth, that the chesnut colour is generally accompanied with more irritability and im- petuosity of temper than any other; they are also considered to be more delicate in their constitution. But there is an old adage, that a good horse cannot be of a bad colour, and per- haps it is not a circumstance of much radical importance in breeding, provided the animal be excellent in his general properties. The combination between the horse and the ass produces the mule, which is certainly a very useful animal, particularly in hilly or rocky countries. They are not so strong as the horse in bodily powers, but they are much hardier in constitution, and are much less subject to disease, and live and arc capable of being useful to a far more ad- vanced age, some of them reaching forty and even nearly fifty years. They are, how- ever, incapable of propagating from a self- evident law of nature, which is necessary to keep up a distinction of species amongst difierent animals, which otherwise would be totally lost or confounded by such intermix- tures. Bnffon, and other French naturalists, speak of an animal engendered between the horse and the cow, and which they call, " a Jumart." If such an animal can be produ- ced, (which, however, is very doubtful) it must be of veiy little use for any of the purposes in which either of its progenitors arc usually employed. By partaking of the properties of the horse it must become no longer a proper article of food for man, and if of the cow it must be much less adapted for labour, espe- cially for the saddle. The breeding of horses to be rendered generally useful, should be conducted on a more settled and defined system than it now is. It is an universal complaint, that good saddle or road-horses arc very scarce. The first qualification of a road-horse should be that of safe and pleasant action, and this is very rarely met with in thorough-bred horses, for the animal may have great speed, and may perhaps avoid stumbling w hen going at his greatest exertion, but may be very care- less and unsafe in his slower paces. The country stallions, as has been before observ- ed, almost universally consist of thorough- bred horses that have been selected more fot their pedigree and racing performances than for any other properties. JNIany of these are very badly formed in their legs, and shew evident signs of bad action by the scars on their fetlock-joints, occasioned by striking one leg against another. As this is the description of horses to which the farmers' mares are generally sent, it is not very surprising that so few good road-horses are to be found in the country ; and as fox-hunting is become so prevailing an amusement in almost every county in Eng- land, the farmer's object is, more to breed hunters than i ackneys, on account of their obtaining a higher price for the produce ; because, from some very unaccountable rea- son, few riders will give above sixty or seventy guineas for a road-horse, when in lact a good one of that description is worth more money than three-fourths of tiic hunters put together. 9.S THE COMPLETE FARRIER ; and The proper stallion for breeding road- hoises should be what is called half-bred, with a small head, a well-turned neck, issu- ing high out of his breast, shoulders deep, and not too narrow at the upper part or withers, rather a broad chest, especially behind the elbow, long muscular arm and short shank. He should go light in hand, 'vith great liberty in his shoulders, and the knee should be elevated and advanced dur- ing the trot, so as to be seen by the rider, projecting beyond the breast. His back should be short and ribbed home, his girth Jarge, and his belly round. His hind-quar- ters should be bold and muscular, and not too long in the thigh and leg. This is a kind of stallion but too seldom to be met with, yet it is from such as these that good road and cavalry-horses are chiefly to be expected, and it would be highly advanta- geous to the service, if such a stallion could be attached to each regiment on the plan suggested in a former part of this chapter. There was a horse in Lincolnshire a few years ago, known by the name of the " use- ,ful Cub," which was a strong half-bred ani- mal, and a very fast trotter. Many very useful and excellent hackneys were bred from him, and it is to be lamented that there are not more stallions of the same description, but it is very seldom that half- bred horses are kept not castrated, from the idea, and certainly a very erroneoiis one, that they are not worth breeding from. The high rent which land has borne of late years, has undoubtedly operated very pow- erfully against the rearing of middle-priced horses, as little or no profit could arise from a horse kept until he was four or five years oiii, when sold under sixty guineas, especi- ally as he could not be made useful, as cart colts are at two years old, by working them at plough a few hours daily. Indeed it is f. matter of surprise, how it has been possible to supply the regiments of cavalry at the regidation price, and it is to this cause that may be ascribed the circumstance of so many undersized weak animals having been ad- mitted into several corps of light-dragoons, the bad consequences of which were expe- rienced at the late ever-memorable battle, by their being unable to make any serious im- pression in their charges for want of suffi- cient strength and substance. The French veterinary writers and natu- ralists have written several voluminous trea- tises on the subject of breeding. One of the latest of these authors, a Monsieur Hugard, setting aside the verbosity so common to writers of that country, has given some use- ful and pertinent remarks. He supposes that the general race of horses throughout the globe has sprung from one common stock, the Arabian horse. He then proceeds to state, that all the improvement in the breed of French horses arose from those foreign stal- lions which were brought into France after the crusades, and that their excellence would not have degenerated or disappeared but from the omission of returning occasionally to the original source which their neighbours had known how to turn to such advantage. He says, " It is scarcely two ages ago that we were greatly superior to them in this re- spect, and that Henry IV. sent to queen Eli- zabeth some beautiful horses, from the stud at Berri, which were much finer than any that England possessed at that period. We have also seen in our own time, Bourgelat and Chabert send stallions from Normandy BlirnSIl SPORTSMAN. yii into Kngiaud of an excellent (inulity, which were disici^ aided and undervalued by us, but \Mneh tlie Enj^lish, wlio were better judges llian (jurscIvcSj knew well how to appreciate. We are at this day behind-hand upon this point with almost all the rest of Europe. Above all, llie En<>lish have not only far sur- passed us, but they have had the address to profit by our negligence and our indolence, to v\hich may also be added our ignorance, in turning- to their own use horses which we despised, or of the properties of which we were incapable of forming a just estimate. The stallion known by the name of the Go- dolphin Arabian, was bought at Paris for eighteen louis d'or, as a horse of little value, and from which we had obtained no stock. He produced afterwards in England, Babra- ham, Mask, Regulus, and several other ex- cellent race-horses, for the descendants of which we have since paid enormous prices. It is therefore to be hoped, that, become more enlightened, and more sensible of our true interests, and favoured by the beauty of our atmosphere, and the salubrity of our climate and our pasturages, we shall hasten to regain what we have lost by our apathy, and employ, in the improvement of the breed of our horses, those excessive sums which we are obliged to export in the purchase of tliose of which we are in want." This is certainly a very candid admission for a Frenchman, especially one of (he pre- sent day. Another French author, Preseau de Dampierre, speaking of English horses, says, "their draught-horses are not better than our Norman horses, and the inferiority of the English breed, when unmixed with •he Arabian, proves the necessity of the pains which they have taken for an improve- H. ment in that respect. I'he ree ensues. That this hair is a protection to the heels may be easily ascertained, by laying it aside and examining the surface of the skin, which in that case will be found clean and dry, even after travelling the whole of the day through the dirtiest roads. The thorough-bred horse it is true has but little hair on his heels, but it should be remembered, that he is origi- nally a native of a hot climate, where the soil is light and sandy, and free from moisture. Horse-dealers knew so well the utility of leaviuff the hair on the heels of horses that work hard, that they never trim their own hacknies which they ride to fairs ; and coach-masters and inn-keepers would find it beneficial to adopt the same plan. The Grease, as has been before observed, generally begins with a swelling of the limb, and it happens more frequently in the hinder than in the fore-leg. If the inflammation is not speedily subdued, the swelling increases, and the skin cracks, and a serous discharge ensues. In this state the limb becomes so stiff and sore that the horse will not lie down from the pain it gives him to bend his leg, and the consequence is, that the swelling increases, and with it ihe disease. When the attack is not very violent, it may be sufficient to give such medicines in- ternally as will increase the insensible per- spiration, and the discharge by urine. For this purpose the following ball may be given every other night for four or five nights: — Emetic Tartar 2 drachms Venice Turpentine ^ ounce. 52 THE COiMPLETE FARRIER; and Liquorice-powder sufficient to make the ball of a proper size — the whole to be mixed thoroughly together. The heels may be dressed with the foUovv- Uig' lotion after being fomented with warm- wate, viz. Golard's Extract, 1 drachm White Vitriol, 1 drachm. Water, 1 quart. Mixed. If the disease has acquired a considerable degree of virulence, purges must be given, and the following ball will be found well adapted for that purpose: Aloes Barbadoes 9 drachms. Ginger - - - 1 drachm. The horse to have bran-mashes on the day previous to taking the ball, and to be continued with warm water to drink durinjr its operation, to be cloathed warm and to have walking exercise ; should the cracks oi ulcers be very foul they may be poulticed with a turnip poultice, or one made with oat- meal and beer grounds, and they may also be dressed with the foUowins: lotion : viz. Blue Vitriol, powdered, 1 ounce. Dissolved in a pint of water ; or the mel Egyptiacum which is prepared and sold at the druggists' shops in general. It is necessary that the horse should be well cleaned every day, and it will be beneficial, to him to be turned into a loose box where he may move at pleasure, and where he will be more in- clined to lie down than when confined in a stall. OV THE STABLE The principal cause of most of the dis- eases to which the horse is subject, may be attributed to the custom of keeping him in the stable, but as that custom is conducive to convenience, and as the animal is thereby, in some respects, better prepared for the pur- poses of labour, it is thought necessary to adopt that system, however unnatural, and it only remains to consider what are the best means of obviating those evils which are in- separably attached to it. Jn the first place, it is evident that the horse, in this domesticated state, undergoes a great change in his natural habits, both in regard to his food and his lodging, and, until nature in some measure adapts herself to this change, he must experience a greater or less deranffement in the natural functions of his body. Hence it is that young horses are more affected by such an alteration in their habits than old ones, and consequently they are more subject to swelled legs, grease, and inflammatory attacks on the eyes, all of which diseases arise principally from that costive- ness which is the result of feeding wholly upon dry food, as well as from the wantot that reaular and constant exercise of which he is deprived by being confined to a stall, perhaps, for eighteen hours out of the twenty- four. Another cause also of disease is the RRITISII SP(3KTSMAN. 63 want of a sufiiciciit quantity of fresli air in the stable. In regard to tlie extraordinary labour vvliicli a certain classof horses under- go ill this country, it is no less singular than dis"racefui to our national character, tliat the common feelings of humanity should not induce us to lessen those suirerings which arc imposed on a mute and patientanimal, either from the thirst of gain, or from the inconsi- derate pursuits of luxury and pleasure. A certain poilion of labour is essential to the health of all animal bodies, but when that labour is carried beyond a certain ex- tent, debility nuist ensue, and the machine, by excessive use, must be worn out much sooner than it would be in the regular course of nature. But as the animal becomes the property of some individual from the mo- ment he enters on his existence, there is un- fortunately no law to prevent the proprietor from using him according to the dictates of his own caprice or inhumanity, and the only check that remains against this evil, is the consideration of self-interest, which some- times interposes by pointing out the risk of losing the animal altogether. The first point to be attended to in regard to the stable, is its construction, for upon this much of the welfare of the horse will depend. The principal defects in most stables consist in the want of sufficient space, particularly in regard to the height of the cieling, in the deficiency of light, the narrowness of the stalls, the declivity of the pavement, and the confinement of the vapour or steam arising from the bodiesof the animals. The want of ventilation in apartments wherein a multitude of human beings are crowded to- gether, such as manufactories, hospitals, and A^orKUouses, is generally productive of dis- ease, or at least it prevents that healthy and vigorous state which is visible in those who.se occupations oblige them to pa.ss most of their time in the open air. The elHuvia of animal bodies, like all the other excretions, is constantly running into a putrifactive state, and this must point f)ut very forcibly the necessity of a proper de- gree ofventilation in stables, especiallv when it is considered that the dung and urine add greatly to the evil. But the desire of giving a horse a fine coat in winter induces those who have the care of him to keep the .stabit as hot as possible, by excluding to the utmcst of their power the external air. As far as appearance goes this custom certainly has the desired effect; but the consequences are that the animal is rendered more delicate, and more liable to catch cold whenever he happens to stand in a colder situation than that to which he is accustomed. Stables that are kept hot and not sufficiently ventilated are always extremely damp. I'his arises from the breath and the vapour of the horse's body becoming condensed on the surface of the walls, and running down them in a liquid state. When this moisture has remained for a certain length of time it acquires an unplea- sant and sickly smell, and which must be peculiarly offensive to an animal destined in a state of nature to be surro\ni(led with pure and wholesome air. In a state of health a certain evaporation from the surface of the body is constantly going on. This is called the insensi!)le perspiration. This vapour is absorbed by the surrounding atmosphere, and the quickness or slowness of the ab- sorption will be in proportion to the change which tlie nir undergoes by circulation 54 THE COMPLETE FARRlEll ; and Thus if the horse be exposed to the open air the evaporation is much more rapid than when he is confined in the stable. This evaporation unloads the vessels of the skin, invigorates the circulation of the blood, and gives a general tone of health and spirit to the whole animal machine. Upon this ground, therefore, the necessity of attending to the proper means of ventilation in the con- struction of the stable must be sufficiently evident. The simplest and best mode of effecting this desirable object, is by carrying a tube of six inches diameter from the centre of the cieling through the roof The next circumstance of importance is to have a proper degree of light. In the gene- rality of stables the windows are very small and some are without any whatever. The heahhy and vigorous state of the vari- ous faculties with which the animal is fur- nished depends greatly on their being kept in a certain degree of action, hence the stimulus ot light is necessary to strengthen the eye, and to preserve vision. But when the horse is confined for the major part of the day in a dark stable, the faculty of sight will be con- siderably weakened, as may be perceived by his winking his eyelids, and from being una- ble to bear a sudden increase of light on being led out of the stable. Light has a very extraordinary influence upon vegetable and animal bodies, and it has been proved by experiment, that when de- prived of its presence they are neither so perfect in their colours nor so strone: and healthy in their constitutions. This is strik- mgly manifest in the difference between the birds of the northern regions and those of tlie south: the plumage of the latter being being much more brilliant. It is a curious fact, that blind horses are seldom so fine and glossy in their coats as others. Whether this circumstance has any connection with the one just alluded to must of course be matter of conjecture only. The next object to be attended to is, that the stalls shall be of a proper width. The body of a horse of fifteen hands height is generally about five feet long. The stall therefore should be six feet wide to allow him sufficient room to turn round in, especi- ally as the back-bone of a horse possesses but little flexibility. It is certain that many horses have been irrecoverably injured in their backs from the want of a proper atten- tion to this circumstance, as well as from the hasty and inconsiderate way in which grooms require them to turn. The length of the stall should be nine feet in order to prevent horses from kicking, and the height should be such as to hinder them from smelling or biting each other. The custom of paving the slall with a descent backwards is productive of great inconvenience to the animal. This is done for the purpose of letting the urine run off from the litter. Dealers also adopt it to shew their horses to advantage, as it makes them look larger and higher in their fore- hands. But, by being obliged to stand con- stantly up-hill he becomes so nuich fatigued that he is half tired before he commences his daily labour. For the ligaments of his joints and the flexor muscles of his legs are kepi perpetually on the stretch. The paiji and in- convenience arising from this position may be easily ascertained by any one standing a short time with his toes higher than his heels, in which case the calves of his ie^s will BRITISH SPOllTSMAN ti'j be so much affected as to satisfy hirn of the truth of this observation. Hence when the horse is not eating, he always endeavours to find a levf I standing, either by placing him- self acioss the stall, or by retreating as far back as his halter will allow, so that his hind legs may reach the opposite side of the channel. He is also obliged to balance himself by standing with his fore-logs farther under his body, which gives him a bad habit of going, and also by removing the ])ressure from the heels to the toes, tends to increase that contraction to which the feet, in the stable, are always more or less dispos- ed. The hind-legs, too, are always more in- clined to swell from this circumstance, and the horse when lying down frecpiently slips backwards in such a manner, that, beins: at the utmost length of his halter, he is unable to rise on his legs owing to the confinement of his head and neck. The ground surface of the stall, therefore, should be perfectly level both ])efore and behind, and in order to carry off the urine a drain may be made imdcr the surface with a grate about six inches square in the centre, and which part of the surface should be ra ther lower than the rest. The manger should be so contrived as to slide into the wall, so that when he is not feeding he may have nothing to bite at whilst he is being cleaned, which habit often teaches them to become crib-biters. The racks should be made of cast iron, in which case no splinters can rise to wound the ani- mal's lips. They should be perpendicular with the wall, because by hanging over hay seeds sometimes get into the horses eyes, a>id produce great inconvenience. The door of the stable should be at least seven feet hii>h, ill whicli case the horse will be less liable to strike his head against it in passing through it. Stables appropriated to horses that work in stage-coaches, or post-chaises, are seldom divided by stalls. The partition is generally made by a bale, namely, a circular wooden bar, suspended by a chriin both at the man- ger and at the post. When this bale is con- fined to a certain extent of motion, by the shortness of the chain at the post, and tlit horse, when lying down, happens to havt his body cross-ways under it, if he rises up suddenly in that direction, he is in great danger of injuring, if not absolutely break- ing his back, by forcing it against the bale, and which, by being confined by the short- ness of the chain, does not allow height enough to enable him to get upon his legs. This accident occured some years ago very frequently at the barrack-stables at Birming- ham, and several of the troop-horses were so much injured as to becf)me totally useless, and were in conse(|uence destroyed. In those cases where there is no division whatever, much inconvenience often arises from horses kicking, as veil as by standing so close together as to prevent each othei from lying down. It also enables a greedy horse to devour his neighbour's corn as well as his own, in whicli case both suffer, more or less ; the one from having too much to eat, and the other too little. They are more liable also to infection by smelling to each other, as well as to injuries in the eyes, by bites either in play or in earnest. Inn-keepers and coach-masters, therefore, would find it to their interest to separate their horses from each other by stalls, such as have just been described. ^6 THE COMPLETE PWIIRIER ; and The foregoing- are the principal points to be attended to in the structure of the stable, and the next object to be considered is the i!iana:$ shy about his hoad^ the greatest <>entleiiess should be used in putting- on the bridle, for if he is once alarmed by improper haste or violence, he most probably will never forget it, and will always be more or less trouble- some in that respect. When any thing is done to his head, he should never be held by the lower \ydil of his nose, because, as the horse breathes only through his nostrils, and not through his mouth, the pressure of that part of the nose stops his breathing, and he naturally becomes impatient from the dread of beiu"' suffocated. Another circumstance, which is frequently the cause of shyness about the head, arises from accidentally burning the inside of the ear, during the foolish operation of trimming out the hair. The same thing may occur also in singeing the under part of the lower jaw. In handling his legs and feet, especi- ally at the first time of his being shod, the greatest care sliould be taken that no vio- lence is used, for many a horse is rendered vicious and difficult to be shod for want of a due attention to this circumstance. It is a good practice to let him eat some corn held in a salver by the groom whilst he is being shod, and by repeating it he will begin to associate the two actions together, and will thence have no dislike to the operation. ' When young horses are first brought info work, (heir age, size, and constitution should be taken into consideration. Small horses are generally more capable of enduring fatigue at an early age than large ones, because they sooner reach their natinal growth, and are more united in their form and action. A long-legged cross-made colt has nianv disadvantages to struggle v.ith, especiallv il' his nuiscular strength is disproportioned to the size of his body. Thorough-bred colts acquire strength comparatively at a mucli earlier age, and it is customary to begin to race them at two years old, but their future growth is perhaps considerably impeded by the violent treatment which they undergo in training ; indeed, it is no unconunon event for some of them to die from being over- purged or sweated. It frequently happens, also, that they suffer a good deal at tliis age from their teeth, as well as from the strangles ; and when this is the case, great caution is required not to add to their weak- ness by an immoderate use of purgatives or exercise. But there is a too prevalent opi- nion in racing stables that a purge is of no service except it operates in a violent degree. The principal use of a purgative at that age is to bring away worms, as colts, whilst tney are growing, are seldom very fat. It should also be recollected that their joints are not sufficiently firm to bear much galloping, and that thence they are more liable to break down from violent or too long-continued exertion. The first lesson in breaking a colt is to lounge him in a circle. For this purpose a cavesson is fixed on his head, with a long- thin cord attached to it. This cord beuig held by the breaker, the colt trots roimd him in as large a circle as the length of the cord will admit. The celebrated Duke of New- castle, in his treatise on horsemanship, describes this lesson of the circle, best adapted to give ease and pliancy to the shoulders, and there can be no doubt of his opinion being well founded. When the animal is trotting in a ring, his inside iega ()4 THE COMPLETE fWRRIER ; axb and outside legs move on two different cir- cles, the outside one of which must of course be the largest. It follows, therefore, that the outside legs have to cover more ground than those of the inside, and consequently a greater extension of the shoulder and fore- leg is required. Whilst going in a circle the horse is obliged to incline his body inwards towards the centre, and when the circle is very small he leans so much that if he were going in a strait line he would fall on his side. This leaning, therefore, brings that side of the body which is within the circle nearer to the ground than that which is on the outside, and he is therefore obliged to shorten his inside legs to accommodate them to this position, by bending the joints in a greater degree, and thereby raising the limbs nearer to the body. But in order to give the animal the true benefit arising from this lesson, his head and neck should be perfectly at liberty, and not reined up to the circingle, as is the practice with country colt-breakers in general. It is however a very severe and fatigueing lesson, and should not be continued too long at a time. It is a common and a just observation, that very few horses walk well ; and this proves that certain natural qualifications in regard to form and the position of the legs is abso- lutely necessary to enable the animal to exe- cute this pace in a free, graceful, and vigorous style. The walk consists of an alternate sinking of the fore and hind quarters. Thus, when one of the fore-legs is advanced, the fore-quarters must sink until the body is brought forwards, when the leg will recover its perpendicular position. The same takes place in regard to the hind-quarters The horse should move light, firm, and quick. The knee should be somewhat lient and the leg remain suspended in the air for an instant, and the foot should alight per- fectly flat upon the ground. This temporarj suspension of the leg in the air, during the walk, is one of the best proofs of soundness, because if the horse felt any pain in his feet, he would not support himself so long upon one leg, but would bring the other to the ground as quick as possible for relief. In order to walk well, a horse must be well shaped, particularly in his fore-quarters, for if he is not firm and well on his centre of gra- vity whilst he is standing still, he never can be firm and elastic during progression. For tJiis purpose his shoulders should be oblique and lie well towards his back, and the fore- legs should be perfectly perpendicular from the chest to the ground ; for if they incline too much under the body the horse will step short and on his toe. They should also be of a proportionate length with the hind-legs, that the motion of both the fore and hind- quarters may be in unison. The chest should not be too narrow, nor the toes turn outwards, in which case the legs are very apt to strike each other in going, especially on an uneven road. On the other hand, if the chest be too wide, the horse will tread principally gn the outer-quarter of the foot, and will therefore be more unsteady than if he pressed equally on every part. Wide chested horses generally have a rolling motion in their gait, which is in some degree unpleasant to the rider. It is a great auxili- ary to a light and airy style of walking that the neck should issue high out of the chest, and the head be well united to it, so as to give it the greatest possible liberty. BRITISH SPORTSMAN 65 The hiiul-(niarter.s, though not so essen- tial to good iiclioa in a slow pace as to speed, shoidd be well eoustrueted. For this pur- pose the hind-legs should not stand too far backwards from the body. The shank-bone below the hock should be perpendicular and within the line which falls Ironi tlic end of the croupe to the ground. Such a position of the hind-legs enables him to bring them tjuickly under the body, and thereby to acce- lerate (lie motion of the fore-legs, by sustain- ing a great part of the weight, whilst the fore-quarters are in action. Young horses that are eager and high couraged require some pains to confine them to the walk, and this is only to be done by the greatest cool- ness and perseverance on the part of the rider. They should therefore be restrained with a light and firm liand, and should never be roughly checked by the bridle, or chastised witii whip or spur, as such practices only render them more impatient and unsteady. A young horse, if possible, should always be ridden with rather a loose rein, straitei:ing it oidy when he is likely to change into the trot. A tight rein is sure to spoil the mouth of a young horse, tor it teaches him to bear upon the hand, and consequently throws much of his weight on the shoulders, thereby imped- ing their action in a very considerable de- gree, besides deadening his mouth and ren- dering it more difficult to stop him when it is necessary. In the walk the horse moves his legs dia- gonally, that is to say, a fore-leg and a liiud- leg of the opposite side. Thus, if he leads with the left or near fore-les:, the ri"ht or off hind-leg follows in succession, but before the foot of the hind-leg reaches the ground the fore-foot of the same side is lifted up to make room for it ; and this action is car- ried on on both sides alternately. If the horse moves a fore-leg and a hind- lejiofthe same side at the same time, it is called " avibling." This is seldom a natural pace, but it is taught the animal in some countries where it is preferred to the walk, on account of its occasioning less mo- tion to the rider; because the rising and fall- ing of both the fore and hind-quarters takes place at the same time, and not alternately as in the walk. Some horses will amble at the rate of six miles an hour, but it is a very ungraceful action, and is probably less safe than the walk. It generally happens that if a horse walks well, he goes well in every other pace. In the walk the legs are moved in succession, one after the other; but, in the trot the horse moves two at once, that is to say, a fore-leg and hind-leg at the same time, but on opposite sides. To perform this pace well, the knee should be elevated and advanced so as to be seen by the rider, projecting beyond the point of the shoulder, and the hind-quarters should bend well, particularly in the stifle and hocks, by which means the elastic spring of the whole machine is increased. When the trot is accelerated to a "Teat decree, there is a moment of time when all tlie legs are oft' the ground at once, and during this period the horse advances not only the distance which he embraces l)y the cxten>ion of his limbs, but also some distance by the momentum of his body whilst all his legs are in the air. It sonietimes occurs when a horse, (particularly a young one) is forced in the trot beyond his powers, that he gets into a confused pace, namely, to 66 THE COMPLETE FARRIER ; and trot with his fore-legs and to canter with his hind-legs, or vice versa. In this case he should be stopped instantly, because such an imperfect action not only reduces his speed, but renders him unsafe in his going. When the horse is badly formed in his fore-quarters, and goes heavily on his shoulders, he is very apt to strike the shoe of his fore-foot with the toe of his hind-foot. This occasions an unpleasant noise, and also endangers his falling in case the toe of the hind-foot should catch the heel of the shoe on the fore-foot, which sometimes occurs. This may be remedied, in some measure, by throwing him more on his iiaunches, and by keeping the toes of his hind-feet as short as possible. A horse, whose fore-legs are not of a pro- portionate length with his hind-legs, or whose back is short in comparison with the rest of his frame, generally trots with his hind-legs so widely separated from each other, as to alight on the outside of the fore- feet at every time they reach the ground, or else he goes obliquely like a dog, by which means the fore and hind-legs move in two different lines of direction, so that one hind- foot alights on the outside of the fore-foot, and the other hind-foot between the two fore-feet, and by this method the horse avoids overreaching. The long darting trot is not so speedy as the short quick trot, but it shews great muscular power and elasticity, and is more peculiar to thorough- bred horses than to any others. Some horses have been said to have trotted even eighteen miles within the hour, but their pace partakes more of a run than a re- gular trot, as they move their legs separately as'ni the walk, and not a fore-leg and hind- leg at the same time, as in the trot. Horses that are kept solely to trotting, can hardly be made to gallop, and this occurs from the muscles being constantly employed in one peculiar action, so that they cannot adapt themselves to any other. THE CANTER is a very easy and pleasant pace to the rider when it is well performed. It is not, how- ever, a natural pace. When the horse has occasion to shift his station, he generally does it with a velocity in proportion to the occasion. If he is inclined to move faster than the trot, he changes into the gallop, and not into the canter, which, in fact, is not more speedy than the trot. The manner in which the horse is taught to perform this pace, is, by shortening the gallop. But it is first ne- cessary that he should be well shaped in his hind-quarters, and .stand with his hind-legs rather under his body; he should also Le high in his fore-quarters, as it is very difficult to make a horse canter well that is low before, or long-backed, with his hind-legs"' standing far behind biin. The Canter is divided into four motionss, which is the cause of its being so much easier to the rider than any other pace. Thus, if the horse leads with the off fore-leg, the feet will come to the ground in the following order, nan.ely, the near hind-leg, the off hind-leg, the near fore-leg, and the off fore-leg, and during this succes.sion ol action, there is a moment when three feet are on the ground at the same time, and in the same order as in the walk ; for instance, the two hind-feet, and the near fore-foot will be 1=1 ^ BRITISH SPORTSMAN. in o!i tlie "Touud just prior to tlie instant wlicii Ihe ort" fore-foot aliglits, which having taken place, the near hind-foot rises, Icavinj? the other three, viz. two fore-feet and tlie olf hind-foot stationary. in the Canter tlie horse moves obliquely, by advancing either his right or left shoulder in conformity with the loading leg. Thus, if he leads with the right fore-leg, the right hind-leg nmst follow, and be advanced more under the body than the left leg. By this inclination of the body, the fore and hind- legs move in two different lines of direction, so that if the horse leads with the oft' fore- leg, the near hind-leg takes the line between the two fore-legs, by w hich means his croupe is thrown outwards to the same side on which he leads, and the reverse of this will of course take place if he leads with the left leg. When the horse leads with the right or oft" fore-leg, and follows with the left or near hind-leg, he is said to canter false. This renders his motion both irregular and unsafe, and is particularly unpleasant to the rider. Whenever this false action occurs, the horse should be stopped instantly. Horses are generally taught to lead with the off fore-leg, because it is easier to the rider, who, when holding the reins in the left hand, inclines his body somewhat to the left side, and which inclination agrees with the oblique direction of the horse's body. But he should be suffered to lead with either leg occasionally, because if the animal is con- tined always to lead with the same leg, the opposite limbs become so contracted in their action as to lose much of their natural elas- ticity ; besides that, the fore-leg which does not lead comes to the ground first and re- ceives principally the weight and shock of the body, thereby wearing itself out taster than the other. If the horse is required to lead with the oft' fore-leg, it will be necessary to shorten the near or left-hand rein, and to pres- the horse's side with the left leg, and to apply the spur if necessary. By shortening tlie left rein, his head and neck will be inclined lO the left or near side, which will confine the motion of his near or left shoulder, and force him to advance the oft" shoulder at the same time the pressure of the rider's left leg throws otf the croupe to the right side, and obliges the hind-quarters to take the same direction as the fore-quarters If he is re- quired to lead with the near or left leg, the right hand and heel nmst be employed for that purpose. A horse that cantcis well must have a light mouth, for if he bears heavily on the hand of the rider, he must go on his shoulders, and consequently his action will become more unsafe. THE (JALLOP is the swiftest pace of which the animal is capable, and diff'ers in nothing from the can- ter except in its velocity. When this pace is to beexecuted the body is carried perfectly in a horizontal posture, and w ith very little mo- tion either upwards or downwards, but it requires great muscular power in the limbs to preserve this strait line in the motion of the body, because as the body sinks nearer to the ground during the gallop, the legs must bend very considerably at every joint, in order to clear themselves from the ground, every time they are advanced to take a fresh stroke. There is a considerable diff'erence between the gallop of the horse and of thosr fi8 THE COMPLETE FARRIER ; and animals that have flexible spines or back- bones, such as the dog, cat, and the hare. These animals gallop with their fore and liiiid-legs extended at the same period, so that every time the legs recover themselves to take a fresh impulse they cross each other, that is to say, the hind-legs come beyond the fore-legs when they meet under the body. Hence at this period of gathering the legs together, the back forms an arch, by which means the hind-quarters are brought more under the centre of the body, and this is the chief cause of the comparative swiftness of those animals in proportion with their size. But the gallop of the horse is very differ- ent, for had his back possessed such a degree of flexibility as to have formed an arch alternately with the action of his legs, it would have been impossible for the rider to have kept his seat during such an alternate elevation and depression of the back-bone. The horse, therefore, never extends his fore- legs and his hind-legs at the same time, during the gallop, hence all the representa- tions of that action in pictures of race-horses are false and erroneous, for the hind-legs and fore-legsfoUow each other; for instance, when the hind-legs are at their utmost extension backwards, the fore-legs are under the belly and just quitting the ground to throw them- selves forwards, but the hind-legs instant'.y follow, so that when the fore-legs are extend- I'd forwards the hind-legs are brought under the body to take a fresh spring. The legs, however, do not alight all at the same moment, but in a regular succession and nearly in a line, and at equal distance from each other. The late Mr. St. Bell, who certainly understood well the paces of the horse, divides the gallop into three. The common gallop, he says, contains three times. If, for example, the horse begins his gallop on the right, the left hind-foot beats the first um«, the right hind-foot and left fore-foot beat the second time together, and the right fore-foot beats the third. In the gallop of four times, the feet strike the ground in the same order as in walking. Supposing the horse galloping on the right, the left hind-foot beats the first time, the right hind- foot beats the second time, the left fore-foot beats the third, and the right fore-foot beats the fourth. This gallop is regular, but con- fined, and little adapted for speed. The gallop at two times is faster than at three or at four. The legs follow in the same order as in the trot, so that the two sounds are given by the left hind-foot and right fore- foot striking the ground together, and by the right hind-foot and left fore-foot also strik- ing the ground together. In galloping, the horse may lead with which fore-leg he pleases; but whichsoever it be, the hind-leg of the same side must fol-" low next, otherwise the legs are said to be disunited and the gallop to be false. To remedy this disorder, the rider must slay the horse a little on the hand, and help him with the spur gently on the contrary side to that on which he is disunited. As for example, if he be disunited on the right side, he should help him with the left spur, by staying him as before on the hand a little, and also help- ino" him at the same time with the calves of the legs. When galloping in a circle the horse is obliged to lead with that leg which is on the inside of the "ircle, because he leans inwards, and consequently requires that leg to be more advanced for the pur- pose of supporting the weight of the bodv. BRITISH SI'OlirSMAN. ay Horses in fjalloping- sometimes change the leading leg whilst they are going. It has a very beautiful effect when well performed, and is a proof of great strength and com- mand of their limbs, it is necessary, how- ever, that the hind-leg on the same side should change also, or else the horse will gallop false. It is a common practice with most grooms and jockies to teach horses to pull against them in the gallop, and it is supposed that a horse cannot go at speed in any other way. But when the animal bears thus upon the hand of the rider, a .considerable portion of the power which should be concentrated in his body for the purpose of maintaining his equilibrium is directed forwards, and hence he becomes more liable to fall, in case of meeting with any casual obstacle. There is indeed a very prevalent idea with most riders, that the bridle has the effect of keep- ing ahorse from falling; hence, whenever •the animal trips, the rider pulls hard with the rein, and the consequence is, that if it happens to he a curb-rein, it draws the horse's head inwards towards his chest, and by thus confining the action of his head and neck, is more likely to accelerate his fall than to prevent it. If the rider were seated Oil any other body except that of the horse upon which he rides, he might have the power of assisting the animal by pulling against his mouth, as for instance, a coachman on a coach-box, but when seated on the horse's back, he becomes as it were a part of the animal, and his own body must go with that of the horse in whatever direc- tion it may happen to be. The best and most pleasant action is when the horse carries his head moderately high. 0. and occasionally plays with the hand of his rider. It is also essential that he should have perfect liberty in the action of his hocks, so as to enal>le iiim to bring his hind- quarters well under the body, by which means a great portion of the weight is taken off the fore-quarters, and their action thereby assisted. Speed does not depend so much on the length of ground which the legs cover at every stroke, as it does by the quick repetition of motion. And this is proved by comparing the grey- hound and the hare, both of which are very litile inferior in speed to the horse, yet cover but a very small portion of ground compara lively with the latter. During the gallop there is a period of time when all the legs are in the air at once, and at that instant the body moves on by its own momentum, like a hall discharged from a gun, so that the horse not only advances the space of ground which his legs cover w hen extended, but gains also an additional space by the impetus with which his body is propelled forwards, and this impetus or mo- mentum will of course be in proportion with the power of the hind-quarters from whence all motion proceeds. S[)ortsmen have a curious but mistaken idea, that a horse when going over a leap can increase his impetus whilst he is in the air, in case he finds the ditch on the other side wider than he e.\pected But the hind-quar- ters cannot act unless the feet have some fixed point to spring from ; the degree of action therefore in the leap must depend on the force employed in quitting the giound, for the animal cannot find any point oJ resistance from which he might make a fresh spring, or increase the origmal one. w THE COxMPLETE FARRIER: and whilst all his legs are in the air. It is a bad practice to hold a tight rein whilst taking off at a leap, as it confines the horse's fore- quarters, and consequently checks him. Riders do it for the purpose of obliging the horse to collect himself before he takes off, but it is probable that the animal is in general better able to calculate the extent of his own powers than his rider, and it is a fact pretty well known to experienced sportsmen, that one half of the falls which happen in the field are occasioned by the irresolution of the rider, and the consequent baulking of the Iv^rse at a time when he should be left to himself. There is another pace very useful to the horse, although it is not a natural one, which is what is called passaging. It consists in moveing nearly sideways, so that the fore- legs and hind-legs go in two different lines of direction. It must be practiced along the side of a wall or a hedge, and generally with the head facing the wall. The body should not be quite at a right angle with the wall, but somewhat oblique, with his fore-quarters a little turned towards the line in w hich he is moving. Thus if he is passaging to the right, his shoulders should incline the same way; but in order to prevent him from going in a strait line, the rider's left leg must be ap- plied to the flank so as to force his croupe out- wards, and at the same time the right-hand rein should be rather straitened. The horse then crosses his left leg over the right, in both fore and hind-legs, and if he is going to the right, the reverse takes place. It is a very useful pace to carriage-horses, as it enables them to turn with greater Vacility, and prevents them from treading on liuir coronets w hilst crossinjj their leo:s. It is taught to all horses employed for military purposes, and it is upon this account that old troop-horses are so easily broke to harness, and are so handy in their turning. There is another pace, called the passage, on a strait line, practiced very much both in Germany and Italy. For this they chuse a temperate horse, that has good action, and leading upon a strait line, on a walk or a trot, they teach him to lift two legs together, one before and one behind, in the form of a St. Andrew's cross, and in setting those two to the ground, to raise the other two alter- nately and keep them a long while in the air, and in such a maimer, that at every ac- tion he does not gain above a foot of ground forwards. The beauty of this pace consists in hold- ing the legs a long time in the air. The motion, however, of the legs is the same as in the walk or the trot, for they go in the same order, and the only difference is, that in passaging upon a strait line the legs are kept longer in the air. It is very difficult to teach a horse this pace, and so much art and patience are required, that a horse is two or three years in training to it. Amongst other paces it is very essential to teach a horse to back either in or out of harness, for many aukward situations occur which render it necessary. But the common treatment of the horse in harness, especially in light carriages, is such as to render it a matter of wonder that the animal can be brought to understand in the least degree what is required of him. The obvious use of the whip is to urge the animal to proceed, and a high-mettled horse very seldom requires any stimulus of that sort, but what must be the result when BRITISH SPORTSMAN. 71 he IS wlupf to make him stand still, for the animal must be endowed with more than liuman perception, if he can make any dis- tinction when the same means are (;mpU)) ed to make him go on, and also to stand quiet. The custom also of reining- the head up so high with the gag-rein as is the common practice, has a very pernicious effect on the animal, especially if he is thick in his throat at the setting on of his head to his neck, for it occasions such a pressure on the jugular veins as almost to stop the circu- lation of the blood from the head, and very |,Mobably contributes in a great degree to produce most of those diseases of the eyes with which coach-horses are affected. It also, by raising the head so high, throws the tore-quarters out of the line of draught, and consequently deprives the horse of the means of applying his strength mechanically to the best advantage, independently of the unea- siness and pain which it produces in the bones and muscles of the neck by keeping them confined to one posture for such a length of time. Hence when coach-horses, reined up in this maimer, are standing in the street, it may generally be observed, that they put out their fore-legs as much as possible, so as to lessen the angle between their necks and their fore-quarters. But the {greatest evil to which carriag-e- horses are exposed, takes place in the mode 6*" harnessing theru to stage coaches, and such is the danger attending it, that very few travellers would hazard their lives in those vehicles were they at all sensible of the risk to which they are exposed. The evil alluded to is the practice of driving the wheel-horses without a brichin, in which case all the weight of the carriaac in ffoin graze dining the nigiit, and many of them, it is well known, are glandered, and, on that account, are bought for a very small sum. About twenty years ago a farrier at Bir- mingham introduced the practice of inocu- lating colts with the strangles, and, it is said, with success, although the practice does not appear to have extended to any other pari of the kingdom. The process was very simple, merely by a slight scratch within the nostril, and depo- siting a small quantity of matter from an abscess in a diseased horse. But it was attended with some risk in the hands of un- skilful persons, because it was possible that the disease by which the matter was furnish- ed might be the farcy, which is also a glan- dular disease, and the consequences of such a mistake would most likely be fatal. At the close of the strangles, when the discharge has ceased, and the abscess is heal- ed, the following purge may be given, pro- vided the horse be not very weak and much reduced in flesh. Aloes Barbadoes 4 drachms Emetic tartar . . . -| drachm Castile-soap .... 2 drachms Gingrer 1 drachm in one ball, to be given with the usual preparation of bran-mashes and warm water ON LAMENESS. Althouo-h, in nine cases out of ten, lame- ness is confined to the hoof, yet there are several circumstances which may produce it in other parts oi ttie limb, such as the muscles, tendons, ligaments, and bones 76 THE COMPLETE FARRIER, Diseases in the bones and joints of the leg may arise either from externa,! injury^ or from some internal canse. They generally consist of — Splents, Ring-bones, Stiff joint or anchylosis. Bone spavin. Ossified cartilages of the foot Tlie first of these (the splent) is a very common disease, and more generally attacks young horses, especially if they are brought into hard work at an early age. The splent occurs more frecpiently on the fore-legs than on the hinder ones, and this arises probably from their being more exposed to concussion, from the weight of the body being- thrown upon them during progression. It most commonly appears on the inside of the shank-bone, sometimes in the middle, and sometimes just below the knee. It is also frequently situated immediately under the suspensor ligament of the leg, or under a tendon, and consequently displaces them more or less in proportion to its bulk. It is generally attended, and most probably al- ways preceded by inflammation, and many of those secret and temporary lamenesses, with which young horses are often affected, may be attributed to this cause. During the inflammatory state of the splent an increased secretion of bony matter is brought on in the part affected, and an enlargement of the bone consequently takes place. In this state the bone becomes ex- tremely sensible, and the pain which the animal experiences from the concussion of the limb, when it alights on the ground, is sufficient to occasion lameness. This sensibility of the bone will contin ie until the membrane which surrounds it, and which is called the periostium, yields, and adapts itself to the increased substance which is contained within it. The lameness is certainly increased if the splent takes place under a tendon or a ligament, for it in some measure forces them out of their natural direction, and thereby impedes their action until they adapt themselves to their new situation. In young horses, splents some- times disappear of their own accord. In this case, they are absorbed by the naturaj action of the vessels. But it is most prudent not to wait for such an uncertain event. Warm stimulating embrocations certainly assist the absorption, but the most eflicacious remedy is either blistering or firing. When blistering is resorted to, the following may be used with safety and advantage. R— Cantharides pulverised half-an-ounce. mix with sweet oil to the consistence of treacle. Let the hair be cut off close, not only from the part affected, but also all round the leg, and the blister be well rubbed in with the hand for ten minutes. By applying the blister all round the leg a greater surface is acted upon than when it is confined to the part affected. When the blister is rubbed on, let the horse's head be tied short to the rack for twenty-four hours at least. On the following day, the blistered part may be dressed with hog's lard, and the horse may be walked in a clean road for a few minutes to take off the stiffiiess. His head also may be loosed to the usual length of his halter, but he must be watched so as to ascertain that he does not attempt to bite the part, in which case his head ' mnst again be tied short to prevent it. A s ^ ^ H :t- .1. P ^ .s. >s. \ <: ^ X •>* \ ^ ■^ • ^. >v "N > \ it of it must naturally impair the action of the stomach and produce the inconvenience above-mentioned. There is, however, a great difference in the powers of respiration, even in a healthy state, amongst different horses, and this is one of the principal features that constitutes the distinction between a blood-horse and one of a common breed. The reader may easily ascertain this fact by examining a set of horses in a mail coach when just arrived at the end of a stage, when it will almost invariably be found (provided they are all equally sound in their lungs) that the best bred horse will blow the least. Sportsmen are in general pretty well acquainted with the superiority of the blood-horse in regard to wind, for there is no test more severe or more unerring than that to which a hifnter is exposed. But the principal trial of wind is at the first burst, when the fox goes away gallantly, and when the hounds, being fresh, pursue him at the top of their speed. If this lasts for ten minutes without a check and over a deep country, it will often happen that the speediest horse does not always take the lead, but is sometimes forced to yield it to one that is better winded though less speedy The breathing also is much interrupted by every leap w hich is taken over fences and 2b 98 THE COMPLETE FARRIER; and other obstacles ; because at the moment wlien the horse collects all his strength to make his spring, the whole of the muscles of the abdomen are in a violent state of con- traction, so as to stop the action of the ribs altogether, and the animal is obliged in con- sequence to hold his breath until he alights again upon the ground. The lungs are then obliged to act with redoubled quickness to make up for the time which has been lost during the temporary suspension of breath- ing ; because, as the circulation of the blood is still going on, it must be supplied by in- creased efforts with that quantity of oxygen which is necessary to give it its vital prin- ciple. Trainers of race-horses and sportsmen en- tertain an opinion that a horse, to be in tho- rough condition, should not sweat when undergoing a severe gallop. But this is a very erroneous opinion, and totally in oppo- sition to the laws of nature, as appears from the following data. The heat of all animal bodies cannot exceed a certain degree with- out occasioning death. This heat is increas- ed by exercise ; but when it reaches the ut- most limits above-mentioned, nature has the faculty of restraining its farther increase by a very simple process, and this process is per.spiration. Thus when the blood-vessels of tlie skin have thrown out such a portion of the watery part of the blood as to moisten the surface of the body, evaporation begins to take place, and the air of the atmosphere absorbs the superfluous heat, and the animal is relieved. Hence it is that during a burst in a tox chace, a horse's breathing is always considerably relieved as soon as he begins lo sweat ROARING. This is an imperfection which naturally conies under the title of diseased res])iration. It consists of a peculiar noise which takes place in the breathing of some horses during quick motion. Many speculative opinions have been held in regard to the origin of this disease ; some ascribing it to the lungs, and others to an obstruction in the upper end of the trachea, or windpipe, occasioned by coagulable lymph having been thrown out during inflammation, and forming a thickening of the surface. At all events, no horse that is affected with this infirmity can be considered sound. Dealers attempt to discover the disease by striking the horse under the belly with a whip and turning him round suddenly at the same time. If the horse grunts during this process, it is gene- rally considered a proof that he is a roarer. This grunting is occasioned by the sudden contraction of the muscles of the abdomen forcing out the breiith from the lungs through the windpipe with greater rapidity, in con- sequence of the sensation of the whip, and also from the bending of the ribs in the ac- tion of turning round in a small compass. The disease sometimes begins by a whist- ling noise, but when it reaches a more con- firmed state the breathing becomes so deep and loud as to be heard at a considerable distance. It is possible that the orifice of the windpipe may be sometimes injured by being pinched, to discover, by the manner of couohiu"-, whether or not a horse is sound in his wind. Confirmed roaring, however, should be distinguished from that temporary noise BRITISH SPORTSMAN. 9() which is made in breathing- when the aninuil isaffeetcd with a cohl or with the strangles. CRIU-BITING. So called t'roni tlie habit which some horses acquire of biting their manger, accompanied with a convulsive motion of the wind|)i[)o. During this action, it is supposed that the horse sucks air into the stomach, but it is difficult to conceive how this can be the fact, because the air being perfectly elastic is al- ways propelled to that part where it meets with least resistance. Now, as the horse's mouth remains open during this apparent action of sucking in air, it must follow, that when the fauces contract in the act of swal- lowing, the air must be forced back again out of the moij«h, and not into the oesopha- gus, which is always cl'^se and collapsed ex- cept when food or water are passing through it. Neither air nor any fluid can be sucked into the mouth without room being made for its reception by the lungs drawing in the air already contained in the mouth. In this case, therefore, whatever air might be drawn into the mouth by this action of sucking, or crib- biting, must necessarily pass into the lungs which act like a pair of bellows, drawing in air t}ie moment they are expanded. It is certain, however, that crib-biters generally have their intestines much distend- ed by wind ; but this may arise, as in the case of broken-wind, from imperfect diges- tion ; for during the crib-biting a great deal of saliva escapes from the mouth, and the stomach is consequently robbed of a great portion of a fluid which is a considerable agent in the digestive process. The disease perhaps is nothing more than a spasmodic aflcction of the musclesof the larynx excited by some sympathy with the muscles of the jaws. It is, however, incurable, and may very properly be said to render a horse un- sound. Grooms have a custom of buckliti"; a strap round the upper part of the necks ol horses that are crib-biters, with a view to prevent the movement of the windpipe. Broken-winded horses, and those which are in any degree affected in their lungs, have in general a greater thirst for water than others ; and, from a prevailing idea that water is injurious to them, many persons would, if it were possible, deprive them of it altogether. But this is in some degree a very mistaken notion, and it is probable that the circumstance of keeping a horse too short of water may sometimes be (he means of bringing on the disease they are so anxious to prevent. The imperfect digestion of horses that are thick-winded produces fer- mentation, and an unnatural heat in the sto- mach, and on this account horses of (liat de- scription are more eager for water, and that in proportion to the privation they experi- ence. Independently of this circumstance it should also be considered, that the food which the horse takes in the stable is quite destitute of moisture, and very different from that which he would find in a state of na- ture, consequently he requires more fluid for the purposes of digestion. It should also be born in mind, that the harder a horse works, the more he will per- spire, and this increased consumption of the perspirable fluid of the body, requires a lar- ger supply of water to repair it. It certainly vvoidd be injudicious to suffer the animal to drink a great quantity immediately before he commences his lal)our. He should, there fore, have a small (piantity at ouce, and more 100 THE COMPLETE FARRIER ; and frecjuently, in which case he would be in- clined to drink less than when he has been kept, as is the common custom, for several hours without it. Having thus endeavoured to describe the various diseases of the lungs, it will be necessary to enter on the proper mode of treatment. INFLAMMATION OF THE LUNGS Is undoubtedly the primary cause of most of the diseases of that organ. It is generally produced by cold applied to the skin, or by being exposed to a current of air in a state of perspiration, a certain degree of inflam- mation may also be brought on by too long or too violent exertion. Be the cause what IL may, it is generally very rapid in its effects, for the lungs are more vascular than any other part, and being confined within a cir- cumscribed case, they have no space for tliat swelling which always accompanies inflam- mation. Hence the swelling takes place in- ternally until the air-cells are nearly olilite- rated, and this is probably one of the causes of the difhcnity of breathing which always attends this disease. It is generally preceded by a shivering, the animal appearing dull and drooping his head. The ears and legs are extremely cold, and the latter are re- markably fine, and free from swelling. As ttie disease advances the breathing becomes more difficult, as may be perceived by the slioit and quick motion of the flanks. The mouth also feels hot, the animal attempts to cough, but is prevented by the soreness of the lungs. He refuses all food whatsoever, and seldom or never lies down. In this state if he is not speedily relieved the inflamma- tion goes on so quickly as to produce mor- tification in a few hours, or else to occasion an abscess which, altiiough not so rapid in its effects, is equally fatal. On the first attack of inflammation in the lungs, at least four quarts of blood should be taken at once, and even six if the horse be very fleshy, and the difficulty of breathing should require it. A glyster should then be given, composed of thin gruel, in which about four ounces of Epsom salts have been dissolved, and this may be repeated every third hour until the bowels are moderately open. It is customary with some veterinary practitioners to give purges in this disease, but as no other drug except aloes will have any certain effect, it is very doubtful whether the action of the aloes on the stomach and in- testines does not do harm, by keeping too great a quantity of blood about the centre of the body, and preventing it from being determined to the skin and the extremities, and thereby unloading the lungs. After the horse has been bled, and has had the glyster administered, tlie following ball may l)e given. 11— Emetic Tartar . . 1 drachm. Assafoetida .... I drachm. Liquorice powder sufficient to make the ball of a proper size. The whole to be made up with syrup. This ball may be repeated in twelve hours In about an hour after, a small quantity of bran-mash may be given, and some water to drink, with the chill taken off. The horse should be warmly cloathed if the weather is cold, but there should be a free circulation of air in the stable. Attention should be paid to the surcingle, by which the body cloaths are kept on, in order that it may not be girthed too tight, a circumstance BRITISH SI'URTSMAN W\ which must be very injurious to IIk; auiuiul in case of any soreness in (he chest, us well as iletriuiental to his breathing- in conse- quence of its confining- the action of the ribs. The luodern treatment of inilanunation of the lungs, at the Veterinary College, as well as that adopted by some practitioners, is to expose the horse to cold in a loose box with all the apertures left open, and this too with- out any regard to the season of the year. The author of the present treatise having never mustered resolution sutHcient to act upon such a bold system of practice, of course cannot speak to its eli'ects in any case immediately under his own care, but he has certainly witnessed its failure in several casis in his own neighbourhood ; and has also heard of similar instances of want of success in other quarters. The old practice of smothering the animal with cloaths, and excluding air as much as possible from the stable, must, on a moment's reflection, be not only absiu'd but highly in- jurious; but the impropriety of one extreme is no justification for running into another that is directly opposite, and at least it ap- pears very paradoxical, that a disease which is produced by cold should have the continu- ance of cold adopted for its cure. It will perhaps be urged in reply to this remark, tliat the body, during the state of fever, is labouring under a preternatural degree of heat, and that the application of cold nuist be beneficial in reducing it to its healthy standard. This may be very just in regard to fever alone, and the practice has un- doubtedly been adopted in human medicine with great success, but in inflammation of the lungs the case is very different ; for a.s a. the disease arises from suppressed perspira- tion, owing to the rigidity and preternatural contraction of the vessels of the skin, the blood is prevented from diffusing itself in so great a proportion on the surface of the body, and the heart and lungs are in consequence overloaded, and thrown into increased action in an attempt to relieve themselves. In this state it must be obvious that the first process towards a cure should l)e to produce such a relaxation in the vessels of the skin as to restore the natural perspiration, and prepare them for the reception of that blood which has been impeded in its circulation ; and the usual course to effect this object is, by ad- ministering such medicines internally as are known to be diaphoretic, and to assist their action by warm cloathiug and a temperate atmosphere. Hence it is not easy to con- ceive how such a salutary process can take place when the animal is exposed to extreme cold, the natural consequence of which must be an increased contraction of the skin, as well as the keeping up that extreme fineness in the legs which always attends the worst period of this disease. It has been before observed, that copious bleeding is necessary on the first attack ; and it very frequently happens, that bleed- ins alone is sufficient to remove the disease in a few hours, and this clearly takes place by unloading the blood vessels, and thereby relieving the heart and lungs. But when the disease has existed a considerable length of time without bleeding having been had re- course to, it happens (if the danger of mor- tification has been escaped) that nature at- tempts to relieve herself by an increased se- cretion of mucus from the lungs, and by 2 c 10? THE COMPLETE FARRIER; and discharging- it from the nose. When this process has begun, and is not attended by any excess of fever^ bleeding is improper, and such means only are necessary as will tend to keep up the discharge ; for if that be suddenly stopped, a fresh inflammation takes place, and which mostly proves fatal. During the discharge from the nose, the legs gene- rally swell, as well as that part of the body which lies under the chest. This arises from the weakness which follows the first inflammatory attack, and is consider ably increased from the animal's aversion to lying down in consequence of being unable to bear any pressure on the chest. In this state it requires great attention on the part of the veterinary surgeon to regulate the degree of action in the system, so as to bring- on such an absorption as shall prevent a dropsy in the chest, without stimulating the heart to such an extent as to produce a re- currence of fever. The best mode therefore is, to give nourishing food, such as malt mashes, or carrots, or scalded oats mixed with brown sugar, and the following medi- cine, which will act as a diuretic : 2 drachms. half-an-ounce. half-an-ounce. R — Assafoeiida . . Liquorice powder Venice turpentine The whole to be made into one ball, and more liquorice powder may be added if ne- cessary to make it of a proper consistence. This ball may be repeated in tweuty-four hours after the first has been given. The horse should be thoroughly cleaned and dressed, and his nostrils spunged out several times during the day with warm water. The rack and the manger should also be fre- quently cleansed from the discharge which falls from the nose, and which becomes very offensive to the animal, after it has remained any length of time on those places. The legs should be well rubbed, and afterwards wrapped round with hay-bands, with a view to promote warmth in them On the first attack of inflammation on the lungs, if the symptoms are very violent, a large blister may be rubbed on each side of the chest, or a rowel introduced in the breast, ; and in order to increase its action, the skin should be separated only just sufficient to admit the rowel, by which means the degree of inflammation will be much increased, and its effect more speedy ; but if the surrounding parts swell to an inordinate size, the rowel nmst be taken out, and some tow dipped in digestive ointment may be introduced in its stead. The blister may be composed of cantharides and sweet-oil. As the horse gains strength, he may be walked out for a few minutes in the day, and his exercise may be gradually increased : but great care should be taken not to fatigue him, nor to suffer him to stand still when exposed to the cold air. If the bowels are not sufficiently open, clysters may be given, composed of four ounces of Epsom salts dissolved in two or three quarts of warm water ; and if the sea- son of the year admits of it, some grass or green vetches may be cut and given to the horse in small quantities at a time. PLEURISY. Is an inflammatory affection of the pleura, or membrane which lines the chest, and its syn'ptoins vary so little from general inflam- mation on the lungs that the difference is IMirriSll SPORTSMAN. 103 scarcely perceptible In tliisdisease tlie horse shews •>reat rc-stlcssuoss and uiioasiiiess, and shifts about iVoin place to place. Tiie fever which is at tirst moderate, rises suddenly to a very high degree. In the beginning he often strives to lie down, but starts up again imme- diately, and frequently turns his head to the afiected side. On this accoinit an inflam- mation on the pleura has sometimes been niistakon for the gripes, but there is this dif- ference that, in the latter, the horse frequently lies down and rolls. When the gripes are vio- lent he w ill also have convulsive twitches, his eyes will be turned up and his limbs stretched out as if he was dying, his cars and feet being sometimes excessively hot, and sometimes ex- tremely cold. He falls into profuse sweats, strives often to stale and dung, but with great pain and difficulty, which symptoms generally continue until he is relieved. But in a pleu- risy, the animal's ears and feet are uniformly and excessively hot, and his mouth parched and dry, and even sometimes when he is near dissolution, his fever is continued and increas- ing, and though in the beginning he makes many motions to lie down, yet afterwards, he stands back as far as his collar will permit, and makesnotthe least ofierto change his pos- ture, but stands panting with short stops, and a disposition to cough until he is relieved, or else drops down and expires. In inflammation of the lungs there exist se- veral of the same symptoms, except that in the begimiing he is more tranquil, and never oiTers to lie down, even during the whole time of his complaint. His fever is at the same time considerable. In a pleurisy a horse's mouth is generally parclicd apd drv, but in peripneu- mony, or inflamed lungs, when opened, a^ roaj)y slime generally runs out in great abun- dance, besides adischarge from the nose niucii in (lie .same way as in a malignant fever, and a red or yellow serum, or coagnlable l.mpli will adhere to the inside of the nostrils, in a pleurisy a horse works violently at the flanks, is very restless, and his belly generally ap- pears tucked up, but in a peri[)iieumony he always shews fulness, and the working of his flanks is regular, except after drinking, or wiien he is agitated by being disturbed by giving him medicine, in which case the heaving becomes stronger and more vehement than at other times ; his ears and feet are for the most part always cold, anil he often tails into damp sweats, with other symptoms com- mon to malignant diseases, except that they come on more suddenly .and with greater violence. The cure of a pleurisy and of an inflam- mation on the lungs are tlie same, except where accidental symptoms require some va- riation, for in faci it sometimes happens that both are combined, and in that case it is hardly possible to make any distinction. Co- pious bleeding, and most other evacuations, are absolutely necessary in all such cases Treating on these diseases, Gibson makes the following judicionsobservations. Hesays, " as pleuretic disorders are more apt to leave some taint on the lungs than common colds or other inflammatory disorders, a great deal of care nmst be taken upon his recovery that his feeding be proper and in right (|uantity, and his exercise well-timed. A horse should be kept to a light open diet for a fortnight or three weeks, viz. a (|uartern of I)ran scalded every dav, and besides that two or three small feeds of the cleanest and sweetest oats 104 THE COMPLETE FARRIER ; and sprinkled with water. Instead of the scalded bran it will be well to give him sometimes for a change, about a quart of barley scalded in a double infusion of hot waterjhat it maybe softened, and the water may be given him to drink. His exercise should be gradual, and increased as he gathers strength, and always in an open free air when the weather is fa- vorable. If there be any remains of a cough, the air, with moderate exercise, will tend greatly to remove it, and the remedies usually given in chronic affections of the chest should be resorted to. Purging is also proper after pleuritic diseases, but the purges should be very gentle. The following proportion will generally suffice. Barbadoes aloes ... six drachms. Castile soap .... half-an-ounce. Ginger half-a-drachm. In a ball with syrup of buckthorn. This may be given with the usual prepa- rations necessary in purging, and it wfll ope- rate well without occasioning either sickness or griping. This ball may be repeated at the intervals of a week, provided the horse does not appear weak after the first dose. There is sometimes an external affection of the muscles of the chest which is generally called chest-foundtil. It is known by a stiffness of the body, of the fore-legs and shoulders, and is sometimes attended with a short drv coujrh, and a great soreness when any of those parts are handled. Whilst the chest-founder is recent, it is to be treated as pleurisy, and may be carried off by bleeding, antimonials, and bran-mashes, or other coolins: diet. Purees aiso will be useful THE DISTEMPER. There isa kind ofcold, or catarrh, with which horses are frequently affected at the spring of the year, and which is generally known by the name of the distemper. It is produced by the cold easterly winds which usually prevail at that season, and which are more injurious in their effects on account of the animal un- dergoing the progress of shedding his winter coat, and consequently being less provided against their baneful influence. It principally attacks horses that are kept in hot stables, the artificial heat of which has brought on the shedding of the coat prema- turely, and indeed it is wonderful that any coach-horse in London ever escapes this dis- ease when it is considered that he is obliged to stand for several hours, in the street un- cloathed and exposed to all the severity of the weather, and this too after havinff been heated by drawing the carriage through half the streets of the metropolis, at the present fashionable rate of ten or twelve miles an hour. As the first attack of the disease is gene- rally attended with a greater or less degree of fever, it will be proper to bleed, according to the violence of the symptoms. It is also frequently accompanied with an inflammation or soreness of the throat, occasioning a dif- ficulty in swallowing. In this case a blister may be applied to the throat, and if the glands under the ears are swelled, let some discutient application be used, but if they are inflamed to a great degree, a bran poultice may be applied with advantage. The bowels should be kept open by clysters, and if the animal continues to be very costive, a mild purg«i may be given, viz. BRITISH SrOllTSMAN. 105 Aloes Harbadocs Castile soap . . Ginger . seven drachms . one ounce. . half-a-drachin. To be Miade into a ball with syrup of buckthorn. If there is much ditiiculty in breathing, it indicates a considerable degree of inflamma- tion in the lungs, in which case a blister may be applied to the sides of the chest, or a rowel introduced in the front part of the breast. It is a very common, but a very injurious, prac- tice to give cordials in this disease. These only serve to increase the inflammatory symp- toms, and very often destroy the patient. Di- aphoretics, or such medicines as increase the perspiration, are most beneficial, and one of the following balls may be given every twenty-four hours for three days succes- sively. Emetic tartar . . . one drachm. Assafcetida .... two drachms. Liquorice powder . . half-an-ounce. To be made into a ball with syrup. The diet should be bran-mashes or green food, if it can be procured, and the water should be given with the chill taken off. The horse should be kept rather warmly clothed, and not fatiguedbyimy violent exercise. The distemper, as it is called, has generally been supposed to be infectious, as it very frequently runs through a stable. But it is most pro- bable that the disease arises from some pecu- liar state of the atmosphere, and which of course may affect one horse as well as ano- ther, without any infection or contagion. Gibson gives a very circumstantial and co- pious detail of a distemper or influenza which prevailed in the year 1732. He says, " they were seized suddenly with a dry sounding y cough, which shook tliein so violently that they appeared ready to drop with hard strain- ing and want of breath. Th<;ir tliroats were sore, and the glands were much swelled and inflamed, and painful to the touch. For the first two days most of them refused all manner of food as well as water, and had so many other bad symptoms that when this dis- temper first broke out, it seemed to threaten a great mortality among them. Indeed, the only good sign they had was a running at the nose, which generally began on the third day, and continued in a very profuse degree for five or six days. While this secretion con- tinued they could not feed much, though their appetites were not deficient. Hence they lost their flesh exceedingly, whilst the violence of the complaint lasted, but as soon as the dis- charge abated, they began to eat voraciously and soon recovered. This distemper, though seldom fatal, yet was so very catching, that when any horse was seized with it, tho.se horses that stood on each side of him were ge- nerally infected as soon as he began to run at the nose. While this sickness lasted, (says Gibson,) above one hundred troop-horses under my care were seized with it. 1 al- ways caused the sick horses to be se|)a- rated from those in health, and in one troop of horse-ffrenadiers we filled a stable of thirty-six stalls in three days, and another of eighteen in three or four days more ; never- theless, all of them recovered in a short time. And many other horses, belonging to private gentlemen, that were placed under my care did well, without any remaining injury from the distemper ; and it was remarkable that some which had been subject to a dry cough before this sickness continued were free from it for some time afterwards, though I 2d 106 THE COMPLETE FARRIER . and do not remember that any of them were ab- solutely cured of it. " Thehorsesthatchiefly escaped thedistem- per were those that had been kept in con- stant strong exercise, or full aged horses, many of which remained uninfected though very much exposed to it. The method of treating the malady, as may be supposed, was simple and easy. As soon as the horses were attacked they were bled plentifully, which evidently gave them relief, many of them being feverish and very shortbreathed. ' Afterwards mucilaginous drinks, in which linseed, liquorice, and garlic, were the predo- minant materials, were exhibited, and with these were given balls made of the aromatic powders mixed with honey, balsam of sul- phur, and the oil of aniseseed. In some cases it was thought necessary to give about half- a-pint of white wine with a few ounces of oxymel and squills. After they began to run at the nose, the complaint began to abate, and as soon as the horse looked somewhat lively, and began to eat, the use of medicines was suspended, and he was allowed plenty of water with free air and exercise. This disease it seems began near London, about the mid- dle of September. It became general in about six weeks or two months, and made so swift a progress, that in the space of one week there was scarcely a stable without the in- fection. The timeof its continuance in each in- dividual was but short. Some horses were per- fectly recovered in a week or ten days, some in a fortnight, and few continued under it lon^-er tlian three weeks or a month before they reco- vered their flesh and their usual strength and vigour Scarcely any indeed did amiss, ex- cept such as had been unskilfully treated, by Is) ringing their noses with sharp stimulating liquids, which, by irritating the membrane?, already too much intiamed, brought on ulce- ration, and a continued discharge of purulent matter that could not be stopped, with swellings of the glands, which ended in carieb of the bones. " About two years afterwards, in 1734 an- other epidemical disease happened. This proved more fatal than the former though from its short continuance it was much less noticed, for many horses recovered so far a. to be out of danger in two or thre ; days. In this the horses coughed violently, and many of the hackney-coach-horses and cart-horses that were obliged to work were observed o run greatly at the nose. " Some were seized suddenly with a liigh de- gree of fever, and their flesh apparently seem- ed so sore and tender, that they could scarcely bear to be touched. They were generally costive, staled but little, and that with pain and straining, and the urine was of a very high colour. They refused all manner of sustenance, and were so extreme ly sick that they could not drink, neither would many of them lie down till the disease came to a cri- sis ; yet upon treating them with cooling and opening medicines, and with plentiful bleed- ing-, they generally recovered. Some of the horses affected with it had very hot and in- flamed eruptions, which broke out in several parts with blisters resembling erysipelas. Those that came to maturity appeared gene- rally on the inside of the arm or fore legs, near the elbow, or towards the hock ; and some of them had large bags of water col- lected on their sides or bellies, or towards their flanks near the inguinal glands, consti- tuting what the farriers call the water-farcy. Some had been costive before thev were BRITISH SPORTSMAN 107 seized, for their dung- was extremely hard and black. Under these circumstances, soft and oily clysters were injected to relax the bowels, and in some cases the bleeding was repeated ; coolincf infusions were given, with nitre, cream of tartar, &c. with a view to promote both dung; and urine, and by that means to abate the febrile heat. This, in fact, not only took off the fever, but caused critical discharj^es from the boils, which at first had but a very indifferent aspect, to di- gest into good matter ; so that none of the horses that were thus treated did amiss ; and where some died in the hands of unskilful persons, it was generally owing to their giv- ing them cordials before the fever abated, and their stomachs were in a condition to receive food." This distemper, it appears, did not con- tinue violently in London above three weeks or a month ; and those that were seized about the latter part of that time, had it more favourably, and required little more than bleeding. Those horses that appeared sur- feited were purged, and had antimonial powders given them, which generally per- fected their cure ; and some were sent to the salt marshes, or other spring grass, the sickness having happened just before the grass season. Gibson also states, that he has known horses seized with the symptoms here des- cribed at other times, wlien the distemper was neither infectious nor epidemical, and these were alwavs relieved with bleediu"- and other evacuations, especially with diu- retics and diluents, such as water-gruel or bran-water. The strangles sometimes may be ranked amongst the epidemical diseases ot lior>es. It seizes horses both voun": and old that have not had it before, and is clear- ly infectious. In this case there is usually a fever, with loss of appetite, and other symp- toms of a malignant nature. In some sea- sons the spring colds among young horses are accompanied with an epidemical fever, especially about the time of shedding their teeth, and putting out their tusks ; and w ith- out some care and diligence be used, these colds are apt to leave an habitual cough, with an enlargement of the maxillary glands, and a discharge from the nose, \\hich some- times ends in the glanders. He asserts also, that the symptoms of farcy often appear during the prevalence of epidemic fevers; in fact, that it becomes infectious, and makes a quick progress on every horse that is seiz- ed with it, spreading universally over tJje whole body, forming deep abscesses amongst the interstices of the muscles, discharffino- great quantities of fetid matter, like the grounds of beer. Nor is it impossible that the disease called staggers may arise from contagion, if not in an original affection, at least as a collateral symptom. About eight years ago, says Gibson, seve- ral young horses were seized with the stag- gers, attended with such uncommon symp- toms as put the ordinary practitioners quite to a stand. It was sufficiently visible that the disorder lay principally in their heads, by which most of them, more or less, lost the use of their limbs. Some were only cramped and convulsed in a moderate de- arree, and were soon relieved bv blecdiuff and cephalic medicines, with proper em- brocations ; in others, this new distemper seemed to have a near afiinity to a hemiple- gia, or that sort of palsy wliich in men lakes 108 THE COMPLETE FARRIER ; and away the use of one x'lde, l)ut not to such a degree as happens in the human body. He says^ " I had a horse so bad^ that when he came to be moved, he was held up on the vide affected by several men, who were forc- ed to support his whole weight. When he was let loose in the riding'-house, he turned round like a person in a vertigo, and fell down suddenly ; but this rotation did not proceed altogether from the causes which usually produce the vertigo in men ; but from his wanting the use of his limbs on the off-side, which made him turn round to his near-side; the limbs of his near-side not being affected, but firm, which was the rea- son of this circular motion ; for he could not get straight forwards for want of use in the other. Several horses were taken in the same manner, but in a less degree, and some were convulsed, and had their mouths some- limes pulled to one side, but were soon re- 'ieved ; for those that were only convulsed *n this manner, retained somewhat their ap- petite. "Another remarkable case happened at this time of a horse that was so much convulsed that whenever he endeavoured to raise h\x head in the least degree, nothing could be seen of his eyes but the white part, which gave him a very extraordinary appearance. But as this horse also had a strong fever, and was affected on both sides alike, so he never lost the use of his limbs, but went stae-jrer- ing, and with a twitching motion, arising from convulsive cramps. "This horse was recovered by bleeding and other plentiful evacuations, with the con- stant use of cephalics, which were given him in great plenty, especially castor, which had such an effect upon him that it kept him perspiring above three weeks without inter- mission, insomuch that all his cloaths, and the whole stable, were perfumed with it; and if these remedies were but one day omitted while the convulsions lasted, the horse always fell back, and was the worse for it ; so that he must inevitably have died in the hands of any common {)ractitioner, none of whom I ever knew treat convulsed horses after this manner. " As to the horses that were affected on one side only, their lameness was more apparent; so that I caused them to be put into close stalls, and littered tpiite up to their bellies, and also had a good quantity of straw piled up against the wall or partition next the lame side, that they might rest upon it, and not be exposed to the danger of falling down. One gentleman, who had a very fine horse seized with this distemper, ordered the whole side of the stall to be lined with a triple bass matting, and his litter was spread all across the stable, pretty deep, from the end of the standing, which method was followed vvith most others that were under my care, and affected in the same manner, that they might not hurt themselves in case they should move backwards and fall down, but lie easy until they were helped up, for scarce any of them were able to rise of themselves. But most of these horses leaned their lame side altogether against the stall, without moving their posture, till they had pretty well recovered the use of their limbs, which generally happened in ten or twelve days; others that were less affected recovered much sooner so as to be able to stand without leaning. " These had all of them fever when tliev were first seized, which is an usual attendant BIUTISII SPORTSMAN. 109 oil convulsive disorders, but after bleeding- and otlier evacuations, their fevers abated and they began to feed on scalded bran, and pick a little hay by the hand. They were bled plentifully, and had clysters and lenitive j)nrges. They were at the same time treated with cephalics and stimulating embrocations outwardly. According- to the same experienced writer, the jaundice, together with the staggers, are souictimes epidemical, there having been many young horses seized witli this kind of malady. It is described to have occurred more remarkably in some seasons than in others, and generally about the end of (he sj)ring or the beginning of summer. It is no other than a bilious fever, and seems to have been mentioned by Soleysell in his chapter on the diseases of the head caused by cho- leric humours, which brou>>ht a^reat morta- lity among the horses in some j)arts of France and Germany in the year 1600, and afterward* in 1669 and 1670. This is seldom universal, or of long continuance in England, but when itdoeshappen is generally fatal, probably for want of knowing the true origin from whence the disease arises. COLIC, OR GRIPES. This is a very common disease amongst horses, and, if not properly treated, some- times terminates fatally. It mos«t frecpiently arises from drinking; cold water when the animal is heated by exercise, or it may arise from the abominable custom of riding horses in a sweat into a brook, -.r river. It may also occur from eating food that ferments in the stomach, such as green clover, vetches, &c. It should be distinguished from intlam- mation in the bowels, or in the kidnies, or in the bladder, especially as those heating- remedies which are so generally used in this case, by all stable people, must tend to aggravate the disease to a great degree, if not to occasion the death of the animal. Jt is always rendered more dangerous by thai costive state of the intestines, which prevails in horses that are kept in the stable. and especially with those that are much nursed and accustomed to have the chill taken off the water before they drink it. The habit too of being watered only twice daily, and, in consequence, drinking a great quantity at once, will sometimes produce complaints in the bowels. The symptoms are generally manifested by the horse ap- pearing somewhat restless, and by whisking his tail; he also gathers up his hind-quarters under him, as if preparing to lie down, stamping alternately with his hind-feet, and sometimes striking his belly. As the disease increases, the horse lies down and rises again very frequently, and .sometimes rolls about in the stall. His belly feels hard and appears distended with wind. The most absurd and preposterous remedies are often resorted to, such as giving the animal a quart of beef- '^ E uo THE COMPLETE FARRIER, and bi-ine^ chickens' ^nts, &c. Gin and pepper is also a very favourite recipe, and provided the disease is nierelj a flatulent colic, no mischief may ensue, but perhaps relief But when it is accompanied by inflamma- tion, it must be pretty obvious what must be the effect of brine, or pepper, acting on an inflamed or irritated surface. During the attack the horse shews a de- sire to stale frequently, but without avail. This is but a consequence of the disease, and always ^;oes off with the other symp- toms. It nsay arise from hardened dung pressing on the neck of the bladder, or it may arise from sympathetic irritation in the peritoneal coat of the bladder. Whenever these symptoms of a difliculty in voiding the urine appear, diuretics are often adminis- tered very improperly, such as spirits of tur- pentine, &c. On all occasions of this complaint, glys- ters should be given without delay, and if any hardened dung remains in the rectum, it should be brought away by the hand. The following ball may then be given, and re- peated in two hours if the symptoms do not abate. R — Assafoetida . . 1 drachm Opium . . half-a-drachm, in one bali, to be made a proper size by the addition of liquorice-powder and syrup. The horse should then be well rubbed under the belly by a groom on each side of nun, and he may be trotted for a few minutes. By these means the wind is sometimes ex- pelled, and the disease subsides without any farther trouble. If, however, relief is not obtained in a few hours, the spasms increase, and inflammation comes on with all its dan- gerous effect. This is iTidicated in a pretty certain degree by the pulse, which is gene- rally small and feeble. The horse also fre- quently lies on his back with his legs up- wards for some minute-;, and he does this probably to take off" the weight of the intes- tines from the rnesenterv, which, in an in- flamed state, becomes very sore and irritable. He frequently voids small portions of dung in the shape of gingerbread -nuts, and some- times has a partial purging which stops sud- denly. His ears and legs are generally cold, and he breaks out occasionally into cold sweats. He stands with his back-bone a little elevated, and has a small vibratory motion in his tail. If the inflammation is not removed, or abated in twenty-four hours, mortification takes place. As soon as the mortification begins, the animal appears to be easier and more free from pain. It is, however, a de- ceitful calm, and is but the prelude to disso- lution. The first step to be taken in inflanmiatioa of the bowels is to bleed pretty copiously, to the amount of three or four quarts. This will be necessary to check the inflammation, be the original cause of it what it may. Clysters composed of four ounces of Ep- som salts, dissolved in thin gruel, may be administered every half-hour, and the fol- lowing ball may be given and repeated in three or four hours if the symptoms rio not abate, viz. BRITISH SPORTSMAN. Ill li — Assafoetida ... 1 drachm Aloes . . . 6 drachms Opium .... 1 scruple To be made into a ball. The horse should have bran-inashcs ; and water with the chill taken oil' should be of- fered to him frequently, and he should be kept quiet and in an open box if possible, where he may extend his limbs at pleasure, and roll without being- in danger of hurting himself. When the cause of the inflammation is mechanical, such as an introsusception of the » gut, or a twisting of them one across another, no relief can be obtained, as it is impossible to reach the scat of the disease by any ma- nual operation. But whatever may be the cause of the disease, the frequent use of clysters is of the utmost importance, and in adverting to this circumstance it may not be irrelevant to the subject to offer some re- marks oh the proper mode of administering them, as well as on the form and dimensions of the instrument to be employed for that purpose. Mr. Clark, of Edinburgh, makes the fol- lowing judicious observations on these points. He says, " Clysters serve not only to evacuate the contents of the intestines, but also to convey very powerful medicines into the system, when perhaps it is not prac- ticable to do it by the mouth, for although clysters are only conveyed into the larger intestines, and, perhaps, hardly penetrate into the smallei',. still they are extremely useful, by fomenting as it were the latter, and at the same time by softening the hard- ened excrement that is accumulated in the former, and rendering it so soft as to be ex- polled out of the body, by which flatulen- cies, or other offending matters that may be pent up in them, are likewise expelled ; he- sides, by their warmth and relaxing powers, they act as a fomentation to the bowels, and hence may be of considerable service in re- moving spasmodic constrictions in the bowels, carrying off flatulencies, and in preventing^ inflammation in the intestines ; and, by con- veying opiates to the parts affected, give speedy relief to colics," &c. The use of emollient clysters in fevers is considerable ; they act by revulsion, and re- lieve the head when much att'ected ; besides, by throwing in a quantity of diluting liquor in the in*estines, it not only relaxes and cleanses them, but may be said to cool the body in general ; at the satne time a consi- derable portion of the liquid is absorbed and conveved into the mass of blood, by which means it is diluted, and in particular com- plaints of the bowels, clysters give almost immediate relief These remedies, when judiciously em- ployed, pass directly to the parts affected, as they undergo little or no alteration from the powers of the body, Mr. Clark farther observes, that as the dis- eases of horses are cured on nearly the same principles as those of the human body, the doctrines laid down by physicians for (he cure of diseases in the latter are applicable to horses in similar circumstances, only it ought to be observed, for obvious reasons, that the intestines of horses should always be emptied of dung by the rejjetition of clysters, which have something stimnlaling in their composition, previous to the admin- istering any particular medicine by way of clyster. " Nor," continues he, " is the use of clysters confined to medicines only food ; 112 THE COMPLETE FARRIER • and and nourishment may be conveyed into the system in this way, when a horse is unable to swallow any thing- by the mouth. This i have frequently experienced in practice, and have supported horses for several days Ver from too strong purging me- dicines given by ignorant Farriers. It ought always to be remembered, that clysters should be repeated frequently, till such time as the disorder for which they are given is either removed or greatly relieved. This injunction may be the more readily complied with, as the adminstering clysters to horses is not attended either with much trouble to the operator or disturbance to them. It frequently happens in colics, and other complaints in the bowels, that a horse will dung frequently, probably from pain, &c. but in a very small quantity at once. At the same time what he passes may appear some- what soft or loose. In such cases the practitioner may perhaps he told by the byestanders, that clysters are unnecessary and superfluous ; this, however, ought not to prevent him from prescribing tnem ; as, in such cases, the flatulencies which occasion the disorder may be seated •1) the colon, where the excrements at the same time are extremely hardened ; and it frequently happens, that, after the second or third injection, they are dischar,";ed in such a quantity, and in such a state, as to surprise those who were just before opposing and deriding the practice reconnneuded. These prejudices every practitioner will have to combat, for he will frequently have as troublesome nurses to deal with as the phy- sicians sometimes complain of, and who are no less ready with their impertinent advice. The next disease to which the intestities are subject is DIARRHCEA This disease, in the horse, is manifested by a constant and immoderate discharge of faeces, accompanied with pain, restlessness, and loss of appetite. After the second day the discharge is chiefly mucous, or mixed with small and hard liunps of foeces, covered with a greasy matter. When this disease has been neglected, and the evacuation has become involuntary, attended with a cold- ness in the extremities, a fatal termination will generally ensue. This disease may arise from a defective perspiration, from acrid matter, irritating the coats of the in- testines, drinking immoderately of cold- water when heated bv exercise, and some- times from worms. It may sometimes be considered as tlie critical termination of some other disease. In this case it proves salutary, and ought by no means to be suddenly checked. Such medicines, therefore, should only be employed as will invigorate the in- testiTies, and as will furnish an artitical mu- cus to shield their coats. For this purpose, the following drink may be given every morning for two or three mornuigs. Epsom salts ... 6 ounces. Dissolved in two quarts of thick gruel Half a cordial ball may be given each night. BRITISH SPORTSMAN. ii: As has just been observed, the discharj^p should not be stopped by astrinj^ents, as such a practice either brings on inflammation^ or else only suspends the purging for a short time, to break out again with increased violence. The diet should consist of bran- mashes of oatmeal and bran, or malt, and the horse should have nothing but gruel to drink. The horse should be kept moderately warm and should not be put to any violent exercise until the disease is removed. There are some horses that are naturally so tender and irritable in their bowels, as to have a constant looseness upon them w henever they are worked, and being, at the same time, generally bad feeders, they very soon lose their flesh and become weak and unfit for service. Horses of this description may, with good management, be made capa- ble of gentle labour, but nothing farther ; the best remedy, therefore, is to get rid of them as soon as possible. DISEASES OF THE KIDJVIES The kidney is a very important viscus in all quadrupeds, and is subject to disea.se from various causes. The situation and form of the kidney may be divided into two parts, die inner, which is approaching to a white colour, and is termed the tubular, and the outer, of a red appearance, called the cortical. The latter of these is very full of vessels, and contains a large quantity of the red particles of the blood, while in the other the finer and more aqueous parts of the blood only are circulating. The enml- gent artery enters the kidney at its concave portion or the pelvis, ramifies most minutely | through its substance and discharges in the tubular portion a fluid called urine. This tiuid is conveyed by several channels into the ureters, which pass out at the pelvis of the kidney, and end by an oblique winding in the bladder. The quantity of urine se- creted vanes according to different circum- stances, such as the state of the atmosphere lU. and the quantity of fluid which the aininal drinks. Hence more urine is voided in cold damp weather than in hot, because the per- spiration from the skin is less in cold weather; and, consequently, less of the watery part of the blood is thrown out by that channel. Some animals secrete large quantities of urine without drinking, such as hares and sheep, but their food is generally of a moist succulent nature. The blood is nevertheless tiie same, whether the animal drinks or not, as the watery parts are speedily separated by perspiration, or by the action of the kid- neys, the blood returning after the secretion has taken place is carried from the kidney by a large vein, called the emulgent, which terminates in the vena cava. This blood differs from that which is contained in the rest of the body, by having less serum and ujore lymph, from the cause above mentioned. The kidnies may be strongly affected by stimulating medicines in the quality of diu- •i r. 118 THE COMPLETE FARRIER : and retics, when they are used improperly, or given in too great proportions. They may also be much injured by violent labour. Whenever the kidney is inflamed from any of these causes^ it is generally attended by a discharge of blood with the urine, and in- deed this is an attempt of nature to relieve herself In this case all strong diuretics ought to be abstained from, and indeed any thing that has a tendency to irritate the kid- nies. The horse should be bled copiously, and the following ball may be given. R — Emetic Tartar . . 2 drachms Aloes Barb. ... 4 drachms Castile soap . . half-an-ounce, in a ball. The food should consist of bran-mashes, or cut grass, or vetches, if the season of the year permits, and clysters may be given every four hours. Spirituous embrocations may be rubbed over the loins, such as camphorated spirits of wine, and the horse should not be moved out of the stable until the inflamma- tion subsides. It will be advantageous to place him in an open box, where he can get up and down with greater ease than in a stall. The disease is known by the follow- ing symptoms. The horse stands with his legs at a considi rable distance from each other ; he feels much pain when his loins are pressed upon by the hand ; and he fre- quently attempts to stale, although the blad- der is empty, as the kidnies in their inflamed state secrete little or no urine. There is also another state of the kidnies in which blood is discharged along with the urine, and this may occur without any in- flammation whatever as It arises entirely from i, a relaxed state of the blood-vessels of the kidnies brought on by immoderate labour. In this case the urine is generally of its natural colour whilst the horse remains at restin the stable, but as soon as he is brought into e.\ercise blood is again discharged. Diuretics may here be given, provided there IS no inflammation ; and tho.se best adapted for this complaint are, Epsom salts, or nitre, given at intervals of a few hours. The salts may be given in doses of four ounces,, dissolved in gruel, and the nitre to the quantity of half-an-ounce. The follow- ing ball also may be given, if thought more convenient. R — Venice turpentme . . half-an-ounce Emetic tartar ... 2 drachms. Liquorice powder enough to make one bail with syrup. But the best and most certain means of a cure are to turn the horse to grass for two or three months. In some instances, however, this disease is never thoroughly removed, but returns whenever the animal is again brought to hard labour. There are other causes from which the re- ffular di.scharire of urine is sometimes dis- turbed, or totally suspended, such as affec- tions of the bladder. The most dangerous of these is inflammation. This may arise from a defective action of the mucous glands, situated betwixt its coats, preventing the mucus from being secreted in sufficient quantity to afford protection against the ir- ritating quality of the salts contamed in the urine. Or it may take place from strong concretions passing from the kidnies through the ureters into the bladder, occasioning o^reat pain in their passage. FJRITISH SPORTSMAN. 119 Be the cause what it may, the symptoms are generally much the same, namely, a great coldness of the extremities, freciuently at- tended with cold sweats, and quick |)ulse ; the hind-legs are extended wide, with a constant attempt to stale, and the urine continually discharged, but in small quantities. This arises from the kidnies continuing to secrete urine^ and the smallest quantity entering the bladder is sulhcicut to irritate its coats, and to keep up the constant endeavour to dis- char-re it. In this disease no time is to be lost ; but, unfortunately, it is very generally mistaken for a suppression of urine, and diu- retics are in consequence very improperly given, as they only tend to increase the mis- chief by stimulating the kidnies to form a larger quantity of urine, and thereby adding greater distress to the bladder. Tiie inflammation may be removed by frequent bleeding, according to the strength of the animal. His drink should be mucila- ginous fluids, such as the following: R — Linseed bruised . . half-a-pound. Boiling water . . 2 gallon.s, let these stand until nearly cold, and strain the liquor through a coarse cloth, then add (jium arabic ... 4 ounces, previously d'ssolved in a quart of boiling- waier. Stii the whole well together for use. A quart of this mixture may be given every four hours, or may be used as his com- mon drink. Large clysters of warm water may be thrown up the rectum with great benefit. Opium has sometimes been found service- able in this disease, and, vvlien necessary, may be given in the following mannei : R— Opium in powder . . I drachm, Linseed powder , . . half-an-our -ie, Mucilage of gum-arabic, sufticient to n.iike a ball. This may be given every other day, but if the disease proceeds from calculi, there is not much probabilitv of effecting a cure. All that cai' be done is to miiigaie the symp- toms b) the above remedies. In spasmodic constrictions of the neck of the bladder, the symptoms are similar to those of inflammation in the kidnies, the suppression of urine which attends it being only an effect of the disease. This affec- tion of the neck of the bladder very often arises from the animal being obliged to re- tain his urine whilst he is travelling, and hence the bladder becomes so nmch distend- ed as to lose its power of contracting. It may easily be distinguished from inflam- mation in the kidnies, by introducing the hand into the rectum so as to ascertain whe- ther the bladder be full or empty, and if much distended, and not speedily emptied, it may become paralytic, and finally incapable of any contraction whatever. In this state of the bladder, the use of diuretics must be hurtful in the extreme, yet they are but too often resorted to by those who have not sufficient judgment to distin- guish diseases. Clysters of warm -water will generally be found useful, and warm fomentations with hot flaimels may be applied to the perineum, just below the fundament. These fomenta- tions should be persisted in for at least half- an-hour at a time, taking care to add fresh hot water occa^.iouaily, so as to keep up a sufficient heat in the fomcniiiiion. 120 THE COMPLETE FARRIER : and If these methods fail of giving relief, the last resource is to make an opening- exter- nally into the perineum. The acute angle which the urethra des- cribes from the bladder to the sheath, or pre- pucBj renders itdithcult to introduce a cathe- ter, as is practised with the human subject, on this account a staff may be passed up the urethra till it reaches the middle of the pe- rineum, and an incision may be made down upon it, and a bougie, or catheter, may then be introduced through the incision with greater facility. In all cases of diseased bladder, fomentations on the perineum, just below the fundament, are useful. It is ad- visable also to keep the bowels open by gentle purgatives, but the horse should be kept perfectly quiet in the stable, and not be suffered to move out until the disease has disappeared. It is possible that affections of the bladder may sometimes arise from a stone having been formed therein. Mr. Clark, of Edinburgh, says, "Although there are no cases upon record, in books of Farriery, as- certaming the fact of stones being found in the bladders of horses, equal in size to those that are found in the human body, yet, from a variety of symptoms that I have observed about horses, and the frequent attacks they are liable to of a suppression of urine, toge- ther with the great difficulty some horses have at times in staling, I have always thought there was reason to believe that many of them labour under this disorder, in a greater or less degree ; but I have now the most undoubted proofs that horses are sub- ject to calculi, or stones in the bladder, as 1 iiave several of ihcm m my possession that were taken out of tne bladders of different horses after they were dead. Some of these stones are of a considerable size, and weigh ten ounces ; others of a smaller size, which, from their concave sides, and other appear- ances, evidently shew that there was a num- ber of them in one bladder at the same time, as they have the same figure and shape that a number of clay balls would have when pressed together. That they have stones in their kidnies is very well known. The same is observed in the kidnies of sheep and oxen. It is likewise well known that some horses pass a considerable quantity of gravel with their urine, and that they are subject to gra- velly complaints. Hence it may be inferred, that as the food of horses is exceedingly simple and uniform, the calculous concre- tions that are formed in the urinary passages and in the bladder may proceed from the water they drink." The foregoing is the opinion of Mr Clark, of Edinburgh, who is a very sensi- ble writer, as well as an experienced prac- titioner; and, in addition to his observa- tions, it may be supposed that the horse feels less inconvenience from a stone in the blad- der than the human being, on account of the horizontal position of his body preventing the stone from dropping on the mouth of the bladder so as to obstruct the passage of the urine. The best mode of ascertaining the existence of a stone in the bladder, is by introducing the hand into the rectum after it has been cleared from the dung which it con- tained, and by pressing the hand downwards on tiic bladder, the stone, if there t» any, may be felt. In regard to the operation ol ending for the stone iii the horse, the author of this treatise does not recollect aiv instance ex- BRITISH SPORTSMAN. \2) cept one, which was performed at Mr. Moor- croft's, some years ii'^o, and which, although it was executed with great skill and atten- tion, did not succeed. Stones, or earthy concretions, are fre- quently found in the intestines of horses. These generally lodge at the blind end of the ccecuni, or large gut, and so long as they remain stationary do not occasion much in- convenience, although they sometimes in- crease to an enormous size. Dr. Withers, of Newbury, made the fol- lowing communication upon this subject to the medical society of London : — " Many years ago," says he, " I gave the late Dr. Hunter a large intestinal stone of a horse which proved fatal to the animal; and some years afterwards, I saw an engraving of a section thereof in the doctor's possession. Subsequent to this period, a similar instance happened in this neighbourhood, and wliat seemed singular was that the horse belonged to a miller. This circumstance excited my attention, and from enquiry I found that their horses were more liable to this disease, which observation 1 have long noticed to my medical friends. Their food, I am in- formed, is chieHy composed of bran and split-peas, the mucilaginous part of which is a favourable medium for associatins: the strong particles abraded in trituration. An- other circumstance may also contribute to- wards the generating these concretions, their horses are generally watered at a river, and for the most part below the mill. This water being in constant agitation, by the rapidity of the stream necessary tor turning the wheel, must of course raise and keen afloat small sandy particles, many of which must be 10. taken into the stomach. I am the more con- firmed in this opinion by conversation 1 have had with a friend of mine, who constantly keeps upwards of a hundred draught-horses, none of which he has ever lost from tiiis dis- ease. His maimer of feeding is to give them bran, oats, and beans, either whole or split, by means of a steel-mill. "Some years since, when attending the late Mr. Andrews, a miller, he informed me of his having a very valuable horse ill of the colic, and which he supposed would die. I told him that if he would have the intestines ex- amined after death, he would most probably find a large stone in them, which was the cause of the horse's illness. He, however, ridiculed the idea, and neglected to examine them, but on visiting him a few days after, he produced a large round stone broken, and informed me that the dogs, in eating the in- testines, had made the discovery. Since the death of Mr. Andrews, his son has lost a va- luable horse from the same cause. He tells me that his father had reason to believe that, in his time, he lost two more valuable horses from the same disorder. " To these instances of the loss of millers' horses, I could add many others, proceeding from the same cause. Mr. Andrews has, by my advice, for several years past changed the diet of his horses. He gives them bran and beans not split, with a certain proportion of chaff; he supposed the beans to contain the greatest portion of stony particles, as they are ground by stones softer than those which are used for grinding wheat. Since this tinve he has no reason to think that any of his horses have stony concretions formed in their bowels, nor such appearances in their dun" 2 H It2 THE COMPLETE FARRIER : and as he recollects to have observed for- merly." The foregoing detail is strongly corrobo- rated by many similar instances in other parts of the kingdom, of millers' horses dying suddenly from obstructions in the intestines arising from stony concretions. THE STOMACH of the horse is, as well as in all other animals, an organ of the first importance. In the horse it differs from most other grazing quad- rupeds, as it consists of one pouch, or bag, only, whereas in those that ruminate, or chew the cud, it is generelly divided into four compartments. In its shape it somewhat resembles a bag- pipe, but is larger on the left side than on the right. Its magnitude is, generally speak- ing, in proportion to the size of the horse, although it is small when compared with that of other animals. It is furnished with three coats, the outer- most of which is the peritoneum ; the second is muscular and fleshy, and the last a con- tinuation of the innermost coat of the oeso- phagus, or gullet, which goes from the mouth to the stomach, and begins at the root of the tongue, behind the head of the windpipe. At that part where it enters the stomach, it is cotnposed of a pretty thick substance, made up of circular and fleshy fibres, by which it contracts and dilates. This is called the left, or upper orifice of the sto mach, and that whereby it discharges itself into the duodenum is its right or lower orifice. A great part of the stomach of the horse is insensible, in consequence of a cuticular covering, and diflfers of course from the vil- lous portion of that viscus. This insensi- bility prevents irritation from hard food. The oesophagus, or gullet, is constantly, unless at the time of swallowing, drawn into lon- gitudinal folds. This contraction prevents any return of the food, and also precludes the possibility of vomiting, from its acting as a valve against any substance that might be rejected by the stomach. Vomiting, in- deed, would produce suffocation in the horse, as, owing to the peculiar structure of the superior portion of the pharynx, the food which was thrown up must necessarily drop into the trachea, or windpipe. That part of the stomach which is not lined by cuticular membrane is extremely vascular. It occupies the posterior part, and is of the greatest importance to the animal oeconomy. The gastrica dexter and sinis- ter are continued in this membrane. Its surface is glandular and it secretes the gas- tric juice. This juice is the principal agent in digestion, and acts alike upon all animal and vegetable substances that are taken into the stomach, and is so powerful as even to consume a part of the stomach itself after death. The mass which is produced by the action of the gastric juice generates a fluid, which is called chyle, and which is always the same in its quality, notwithstanding it may arise from a great variety of food. The gastric juice coagulates milk, and it must undergo this process in the stomach before it can be digested, yet the gastric juice has no effect on animal substances that are alive, and this accounts for the circumstance of bots living in the stomach of the horse. These insects attach themselves very firmly to the cuticle ot the stomach, or the inseii- jsible part, by two hooks situated near tlic UKinSll SPORTSMAN. VZ3 tail. Ill tliis situation thoy occasion little or no incoiiveiiionce to the aninsal. These insects appear to be insensible to pain, as even the most caustic and stimulat- ing- medicines will not dislodge them. This may in part arise from their bodies being- covered by a kind of hairy spicule which prevents any ihiid entering- into contact with the surface. Very few horses are free from bots at a certain part of the year, and it ap- pears as if the stomach had been destined as the receptacle and support of those insects. INIr. Bracy Clarke has lately published a very elaborate and satisfactory treatise on the different species of bots which infest not only horses, but cows, sheep, and deer. Accord- ing^ to his experiments it appears that the old notion of the Hy depositing- its eggs in the fundament of the horse is both erroneous and absurd, and indeed it appears extraordinary how the insect could afterwards make its way into the stomach through the intestines, and that too in opposition to their peristaltic motion. The reader will find both amusement and information ii> this valuable work of Mr. Clarke's. The stomach of the horse is liable to in- flammation, yet not so much so, perhaps, as that of the human being. Inflammation of this organ is attended with extreme pain, the pulse is hard, the patient thirsty, he lies down and looks constantly towards the part afliected. In this case .arge quantities of either solids or fluids are injurious. Bleeding- should be practised to a consider- able quantity, and tlie external surface of the ,)elly should be stimulated by rowels, or blisters. The surface ot the body should be kept warmly cloutluHl. Sheep and oxen are sub- ject to a preternatural distension of tlie paunch, from taking in too large a quantity of food. If not soon relieved death ensues. Fermentation takes place and a considerable (piantity of air is generated, which materi- ally increases the disease. Willi a view to giving relief, it is sometimes the practice to pierce with a knife, or some other sharp in- strument, into the stomach, between the last rib and the hip-bone. As soon as the orifice is thus made, the inclosed air rushes out, and the muscular action of the stomach being restored, the animal is instantly relieved. Sometimes, however, a part of the food is forced out along with the air, which, if it enters between the stomach and the cavity of the belly, acts as an extraneous body and produces an irritation and inflammation which generally proves fatal. Dr. Monro recommended the introduction of a flexible tube through the mouth into the stomach, but it has not been much adopted, as the country people generally prefer the summary method of piercing into the stomach. The stomach in the human being is affected by sympathy from complaints in other parts, such as the gout, &c. but it is doubtful whe- ther the horse is ever att'ected in the same way This may, perhaps, arise from so small a portion of the stomach being vascu- lar and endued with sensibility, and also from secreting so little gastric juice. It is not an easy matter to produce nausea in a horse. Hellebore and aconitum, to tlic q\iantit\ ot half-a-drachm, it is said will bring on eflorts to vomit. Four ounces ot emetic-tartar have been given without exciting nausea. Ce- russa acetata, to the amount of half-a-pound has been given without any perceptible ettecl. J24 THE COMPLETE FARRIER; and and Ihe same experiment has been made with aqua litharg. acet. in a proportionate degree. Jalap and bitter-apple have been given in large doses without any obvious conse- quences. Corrosive sublimate has also been administered from fourteen grains to three drachms and a half From this last quantity inflammation arose in the stomach, and co- agulable lymph was thrown out. Calomel purges irritate the superior part of the pharynx and the mouth, but do not seem to affect the salivary glands. There is, however, considerable danger in using it in large quantities. Opium may be given in very large doses. Four ounces have been administered at a dose. Tobacco ip every torm has been employ- ed, even an infusion of three pounds have been introduced into the stomach without effect. Vitriolated zinc acts as a tonic when used in moderate quantities ; the dose may be gradually increased to half-an-ounce. The lacteals take up a fluid, called chyle, and convey it through the lymphatic glands, nhere it seems to undergo some change, into ihe thoracic duct, from thence they proceed in the horse to the left jugular vein, but in the human to the left subsclavian. This pro- cess renews the blood after its various losses. It has been doubted whether the absorbents take up the chyle by capillary attraction, or by some voluntary action of their own. Havins: g:one thus far into the animal eco- nomy of the stomach of the horse, it will not be irrelevant to offer a few remarks on the g(>neral system and consequences of ad- ministering medicines in disease. That this is often done uimecessarily, and, of course, niischievnnsly, has been very ably shewn by Mr. Clark, of Edinburgh, in the following observations : — " If," says he, "a man or a horse be in a state of health, what more is required, or how can they be rendered better ? Health is the most proper state of an animal body, and it is not in the power of medicine either to make it better, or to preserve it in the same state. A good medicine, given season- ably, when there is an appearance of some latent disorder, or some derangement of the body, which would, in a short time, occasion its breaking out, may prevent it from taking place by carrying it off. The same medicine given in health will produce an alteration in the system by increasing, or diminishing, some of the natural secretions, or disturbing the animal functions, or even allowing that it did not produce any of these changes, still it leavesthebodyjust as liable to disease as before. Besides, the custom of giving medicine too frequently is a bad one ; they become, in time, habitual to the constitu- tion, which circumstance renders them to- tally inefficacious when necessary, or, at least, it greatly reduces their effects. The medicines commonly administered to horses by way of preventives, are generally composed of aromatics, spices, &c. under the denomination of cordials. These are said to heat and invigorate the stomach, and thereby promote digestion. But if a horse is otherwise in health, this desirable end is brought about in a much more nat\u-al way by proportioning the food to the labour which the horse undergoes. Other medicines are given to horses id health, under the title of alteratives, which are totally unnecessary, except the animal I be in a state of disease. These alteratives Hiurisii sroiirsAiAN. 155 are supposed to change the humours, or juices, of an animal body from a morbid, or diseased, state to that of health. They have no immediate perceptible eftect, but gain fjradually on the constitution, and arc fol- lowed (if the viscera are sound) with the most salutary effects, by increasing the natu- ral secretions. But in this case, a disease is implied, and, of course, such things may be necessary and proper. Thus antimony, in its different pre- parations, mercury, sulphur, aloes, and salts, are alterative remedies. The former of these, especially the coarser kinds, are generally given too frequently, in too great quantities, and in too gross a state, which sometimes brings on great sickness, or violent purging ; and, in some constitutions, instead of pro- moting the secretions by the skin, they occa- sion a great heat and dryness, which is fre- quently succeeded by the appearance of hard lumps, or blotches, on different parts of the body. Mr. Clark says, that sulphur not only opens the body, but readily makes its way through the pores of the skin, and therefore should be used with caution, as horses are very apt to catch cold on too liberal an use of it Aloes given in small quantities, by way of an alterative, and too frequently repeated, weakens the stomach and bowels, so as to bring on a lax or, what is called, a washy habit of body ; itought therefore to be given only to horses of a robust constitution, and newly taken from late grass, or that have been accustomed to foul feeding, as grains, chaff, &c. The neutral salts, especially nitre, or com- mon salt, are the best and safest alteratives that can be given to horses. They seem to 10. agiee with the constitution, aiiti have this ad- vantage, that they require no clothing or con- finement, nor is the free use of them attended with disadvantage. Still it would be absurd to prescribe even these without some appa- rent cause. Nitre is of great service in all inflannna- tory complaints, it not only allays the great heat of the blood, but promotes the natural secretions, particularly that of urine, and is one of the best and safest medicines that can be given to horses on such occasions. Com- mon salt given to horses which do not appear to thrive when there are no symptoms of an inflammatory disease, has a very good effect; it promotes digestion, and the natural secre- tions, it makes them take on flesh and coat well. Antimony is useful as an alterative, but the coarser kind is ill-prepared, and fre- quently as injudiciously prescribed. If coarse and black, like gun-powder, it should alw ays be rejected. The best is ponderous, and composed of long shining needles, and this, if levigated into fine powder, may be given with safety. Medicines exhibited in disease also require caution and discrimination. In speaking of the treatment of sick horses, Mr. Clark says, " It is amazing what different kinds of com- positions are forced down horses' throats on these occasions, of which the following is a striking instance : — A gentleman in London was greatly prejudiced in favour of vinegar as a cure for many diseases. His favourite horse was taken ill in very warm weather, and as he thought vinegar was a very cool- ing thing, he ordered a pint of it to be given to his horse at once. It was no sooner swal- lowed than the horse lay down, stretched himself out. and died. Unluckily the nature 2 I 12() THE COMPLETE FARRIER: and of the horse's complaint was not known, as the owner would not suffer him to be opened. As 1 never knew, or heard, of any other in- stances," continues Mr. Clark, " where such a quantity of vinegar was given at one time, I cannot take upon me to say what effects it may produce, but it is very probable that in the instance just mentioned the coats of the stomach had been inflamed, and in that case the sudden application of such a powerful astringent as vinegar was very likely to cause immediate death." Another case of sudden death is recorded by Mr. Clark as follows : — " On visiting a horse that had been ill for some days, (says he) I found the servant giving a drink when I en- tered the stable, which I was afterwards in- formed was composed of an infusion of lint- seed, in which was dissolved an ounceof nitre, with some honey to sweeten it, and into the last hornful was poured, trom a small vial, about half-an-ounce of spirit of hartshorn. The horse seemed very uneasy after the drink, he was soon seized with a violent trembhng and shaking, a profuse sweat broke out all over his body, and ran down his sides ; at the same time, his legs and ears were quite cold ; he laid down seemingly in great agony, was soon convulsed all over, and died in about half-an-hour after the drink was swallowed. On inspecting the stomach, the coats were found to be greatly inflamed. A mortification had taken place on one side, where it appeared of a darker colour, like that of the liver, at tiie same time it was considerably distended and full of food. On turning it inside out, an incredible number of bots were found sticking all round the sides and lower parts, as close to each other as they could Cossiblv be and such firm hold had they of the stomach, that in endeavouring to pull some of them off when alive they broke in two, and their heads remained sticking behind." The author supposes there had been a previous tendency to a mortification, which would soon have occasioned the horse's death, but he thinks there was every reason to believe that the drench had hastened it. He makes one remark, which is, that the horse was very fat and just out of the dealer's hands. When horses are ill, it is too common a practice to mix medicines, such as nitre, in their water. The disagreeable taste thus given to the water prevents them from drink- ing, and hence they suffer considerably for want of fluids to quench their thirst, and to promote the necessary secretion of urme. On the contrary, every means should be tried to tempt horses to drink freely in such cases, and sometimes it may be forced on them by pouring it down their throats with a horn ; for as most of the diseases to which horses are subject are of the inflammatory kind, and the thinner parts of their fluids are carried oft" by the strong perspiration they are ex- posed to from the nature of their exercise, whenever they are seized with acute diseaseSj their fluids are then more disposed to be thick, viscid, and inflammatory ; therefore as water is the principal diluter of the fluids in general, in such cases a considerable quantity of it at this time becomes highly necessary, and in some cases may be the best medicine that can be given them. In cases where horses refuse warm-water, it may be given cold without much danger, by first mixing a little oatmeal with it, and givina: it in a small quantity at a time. " I was once," says Mr. Clark, " called to a hoise that had BRITISH SPORTSMAN 127 been drenched with what was called a piss- ing drink, for a swelling in his legs. The drenchj I was informed, consisted of eight ounces of yellow rosin, in powder, a table- spoonful of oil of turpentine, and about half that quantify of oil of juniper, in a quart of forge water. The horse was very sick, he refused both food and water, his pulse was hard and quick, his mouth dry and parched, his legs and ears cold, and his belly greatly distended. He was immediately blooded, and a clyster was at the same time adminis- tered, and half a pailful of lukewarm water was poured by a horn into his stomach, after which he appeared to be considerably reliev- ed. He then staled a little, his urine being red in colour and very thick. Water was then offered him, of which he drank with more freedom. He afterwards began to stale very profusely, and which continued, with short intervals, for the space of twenty-four hours, which reduced him so considerably that it was some time after before he reco- vered his flesh and strength. From this case it appears that in instances where medicine has been given improperly, or in too large doses, the best mode of relief is to dilute, as much as possible, by drenching the horse with warm water in case he refuses to drink. In the foregoing case it is probable that the diuretic drench had remained in the stomach undecomposed, especially as the rosin was nearly double the quantity that should have been given even to the most robust horse. As the drench could not be thrown up again by the mouth, (a horse having no power to vomit) the pouring water into the stomach contributed to dilute and protrude it out at the lower orifice into the intestines, where it was absorbed, and, in the course of the circu- lation, carried by the renal vessels to the bladder. The bleeding contributed to re- move the spasmodic constriction which Iiad taken place, and the clyster was of use in emptying the intestines, particularly the rec- tum, and thereby removing the pressure from the neck of the bladder, and facilitatintr its power to expel its contents. Next to the bad effects of giving medicine improperly, may be classed the impropriety of the modes of feeding horses as adopted in many stables. When the animal ranges in the fields he has the liberty of choosing his food, as well as the power of helping him- self, whenever he feels prompted by hunger so to do ; but the case is very different with him when he is confined in the stable, where he is obliged to eat what is offered to him, and at such periods as his keeper may think proper. Hence it often happens that after long fasting the horse eats so voraciously as to overload his stomach, and much incon- venience and danger ensue. There is also a considerable difference in the quality o^ the food which he eats in the stable, which having undergone the process of drying, be- comes less digestible than when it is in it.s green state. There is also a great difference in the wholesomeness of the food, both in regard to hay and oats; and from all these circum- stances the animal incurs a greater risk of beingdisordered than when he remains in thr fields in his natural state. Hay is the principal fodder used for horses in this country, and although there are a great number of herbs and grasses mixed with it, yet they are all included under the general denomination of hay, the only dis- tinction bevuc: that which is made between 12S THE COMPLETE FARRIER . and meadow-hay and rye-grass-hay. When the g'rass is cut and dried to a certain degree, it is collected together into a large heap, where it undergoes a regular fermentation, and ac- quires a sweetness of taste and smell some- what similar to malt. When this fermenta- tion has been carried on to any extraordi- nary degree, it acquires a browner colour and a smell of treacle, and it is then called mow burnt hay. Horses and other cattle are very fond of it, and generally eat it very greedily. The sugar contained in it pro- duces thirst, and occasions them to drink more than they usually do with other food, and hence it has the properly of fattening the animal more expeditiously. The hay made from rye-grass is of a harder and coarser nature, and is not so succulent nor so nutritive as the meadow- hay. But, whatever may be the nature of the hay, it is of the utmost consequence that It should be sweet and wholesome, and not mouldy, as there can be no doubt that bad hay lays the foundation for disease. Clover is a good substantial food, and the best mode of using it, is to cut it small with a chaft- cuiter and mix it with bran and a few split- beans. Wheat-straw is principally used as litter, although it is somtimes cut into chaff for food, but it contains little or no nourishment, and serves but to fill the stomach without producing much chyle. Barley and oat- straw are given to horses and cattle in straw- yards, and as there is generally a good deal of grass among it, from the land which bore the grain having been laid down with seeds, it is a good and substantial fodder. New hay, of anv kind, is a very pernicious food for horses, and from its indiffestible qualities it has the effect of producing dis- orders in the brain from sympathy with the stomach, and which sometimes terminate in the staggers. Grass is the most natural food for horses, but it must be admitted that they are not so capable of enduring great labour and fatigue whilst fed with it, as they are when kept in the stable upon hay and oats. This arises from the great moisture and succulence of the grass increasing the animal fluids, and producing a degree of fatness which adds to the weight of the horse without increasing' his strength. It also diminishes the powers of free respiration, by loading the vessels, and in this state the animal may, with great propriety, be compared to a fat alderman when matched in a race with a lean active rustic. It is, however, of the most essential benefit to turn horses to grass occasionally, not only in regard to a change of diet, but also to a change of air. The spring-grass acts as a natural purgative, and carries ofi various unhealthy concretions, that some- times collect in the intestines of horses that are long confined to dry hard food. It also facilitates the evacuation of worms, particu- larly the ascarides, and it renovates, in a striking degree, the whole mass of fluids ot the body. It is certain that nothing so soon re-establishes a lean, overworked horse, as grass, a change which sometimes cannot be effected in the stable, even with the best hay and oats, and the most attentive grooming. Many persons have a great aversion to turning out horses, alleging that it exposes them to numerous accidents which they might escape by being in the stable, besides as they term it, throwing them out of condi- tion, and requiring at least a month atter * ^ ^ •$• 5- S- S - a ^ « >. ■=.=:■? :- •? i^ >. :: -^ a s f". ? '^ s > :••:; •-< 2 >■ •« / 1 ■? H *, r ^ '■■i I -^ ? 'i I -: «i s ? ■:. .s - I ^ ? t 1 ^ I 5 5 ■§ - 5. ^^ M ■-■" ? 5; '^ ■^ t^ ^ ' ^ t* 5 g .-:• 1 1 1.1 -^ I- ■% * - 5 -5 i % •s i t| ": ^ t^ ? BRITISH SPORTSMAN •29 thej are taken up to bring them again into a proper state for work. In opposition to these objections, the following arguments the author conceives may have some weight. In the first place, the whole system of nature plainly indicates an alternate succession of opposite extremes, both in the seasons and in every thing else It is this succession of summer and winter, heat and cold, wet and dry, that recruits and supports every living object, both in the ani- mal and vegetable kingdom. It must be evi- dent, therefore, that the practice of keeping a horse perpetually in the stable, and invari- ably upon dry food, must be more or less imnatural, and, consequently, in some de- gree, prejudicial to his health and animal oeconomy. That it is injurious to his legs and feet is pretty evident from general experience, and the perpetual costive state of his intestines must be no less injurious to his eyes and lungs. In regard to the concretions found in the intestines of animals, it appears that Glisson, a celebrated naturalist, frequently found in- crustations like gypsum, or plaister of Paris, in the pori biliari, and the larger branches, dispersed through the livers of oxen that had been fed in stalls with dry food through the winter season, and without exercise. These concretions were friable, and would dissolve again and pass out of the body when the cattle came to feed upon the fresh grass of the meadows, for in those oxen that are slaughtered in spring and summer, these substances are very rarely found. Mr. Clark, of Edinburgh, also states, that in dissecting horses he frequently met with chalky concretions in the liver and ia the 1 ( lungs, especially in those animals that had been fed long upon dry food. In other in- stances he found round or oval balls in the stomach, composed, apparently, of the dust which they lick from their own bodies, mixed with hair. Whether the fresh grass dissolves these concretions, he says, is not so certain, but that it causes them to pass through the intestines, he had ample proof in the following fact. " In May, 1786, a horse that had been long fed on dry food, was turned to grass; in about eight or ten days afterwards he was seized with violent griping pains, which lasted about twenty-four hours, when he died. As the horse was very fat, the man who had the charge of him wished to make some pro- fit of his grease. Upon opening him he ob- served a large portion of intestine of a very black colour, and on feeling it found some- thing hard and weighty. The intestine was then slit open and a ball taken out of it which measured four inches in length and hree inches and a half in breadth. That this con- cretion was originally formed in the sto- mach there can be no doubt, as they f e quent- ly, upon dissection, have been found there, and nothing but its great bulk had hindered it from passing through the intestines." Mr. Clark further observes, with respect to the properties of spring-grass, that those horses that cannot be turned out to pas- ture, should have it given them in the house as soon as it can be cut. A change of diet, he says, is not only agreeable, but whole- some to horses, as it contributes to keep them open in the body. Malt mixed occa- sionally with their food proves medicinal. Wheat is seldom given to horses. Its high price would alone be sufficient to pre- clude its use, but there is another consider- 9 K ISC' THE COMPLETE FARRIER; and atioii against it, namely, its being unwhole- some. FVom its abounding with so much mucilage as to render it very difficult of di- gestion on account of its cohesiveness in the stomach. The author of the present treatise was once called in to a waffg-on-horse that was dangerously ill with an affection of the brain, apparently the staggers. Strong pur- gatives, combined with clysters, were given, but with no effect, and in the course of a few hours the animal died. On opening the belly, the stomach was found amazingly distended with a hard solid mass, and which, upon examination, was found to consist of wheat in a half masti- cated and undigested state On an investigation into the affair it turned out that the waggoner, with that predilec- tion which they all have for a fat and sleek appearance of their teams, had been in the habit of robbing his master's granary of wheat to give his hor.ses, and that having given the horse in question too large a quan- tity at once, the fatal effects just mentioned ensued. Barley purges horses at first, especially if it is not sufficiently dried by age, but it is nevertheless a good and wholesome food. Not only the Arabian, the Barbary, and other eastern horses eat it, but it is also the com- mon diet of horses in Spain and Portugal, and in some parts of France, and enables them to perform as much labour as is per- formed in any other part of the globe. There is, however, a strong prejudice against its use in this country, but it is cer- tainly without any rational foundation. Oats are the general provender through- out Great Britain. They are frequently mixed with beans, especially for carriage and post-horses. It is certainly of a heating quality, but the ill effects of it are carried of}' by the strong exercise which they under- go. By this rule beans should never be given to horses that stand much at rest. The constant feeding with oats is apt to make horses extremely costive ; it is a good prac- tice, therefore, to give them bran-mashe.s once or twice a week. Beans may be rendered easier of digestion by boiling them, or by wetting them occa- sionally, so as to excite that degree of fer- mentation sufficient to make them sprout. Buffon says that the Tartar horses wil' travel two or three days without stopping, receiving but two or three handfuls of her- bage every eight hours, and at the same time kept without water for twenty-four hours. The Arabian horses, he observes, are rather meagre than fat. During the day they are not permitted to eat, but are watered twice or thrice. At sun-set a bag, containing about half a bushel of barley, is passed over their heads and fastened to their necks. Thisl)ag is not removed till the next morning. When the grass is good they are turned out to pas- ture, and during the rest of the year tJiey are allowed neither grass nor hay, barley being their only food, and that confined to a snoderate quantity Nemesian recommends straw and barley as very nourishing diet, and it certainly con- duces very much to keep hoises in health, spirit, and wind, and in a state of body fit lor any kind of labour, as it supports and strengthens without rendering the animal heavy and cumbersome. Mr. Clark, of Edinburgh, mentions two instances of horses having died from exces- sive eatinj^. "A youuii: draiiglit-horse wa* BRITISH SPORTSMAN. 1.^1 fed in the morning with too great a quantity of barley mixed with pease, and had been allowed to drink water immediately after. After having- travelled a few miles, he was observed, about the middle of the day, to be very uneasy, frequently attempting to lie down. As soon as he was unharnessed, he laid down, and rolled about, frequently lying on his back, starting up suddenly, and turn ing his head towards his belly. He conti- nued in this manner, in great agony, till to- wards the next morning, when he died. Upon opening his body, the stomach was found burst, the barley and pease mostly entire, only greatly swelled, and the whole contents of the stomach, which were very consider- able, spread through the abdomen. The other case was that of a horse that had been fed with too great a quantity of oats and barley, and had been allowed to drink water freely afterwards. He was seized with griping pains, so that he frequently lay down, and, apparently, in the greatest tor- ture. He died on the next day. Upon open- ing his body, the stomach was found dis- tended to a most enormous size, but was not burst. Its coats were stretched so very thin, from the great distension it had undergone, that its cohesion was almost destroyed, and it had more the appearance of a coat of mucus and of slime than the stomach. The oats and barley were, for the most part, en- tire as they were swallowed, only greatly swelled from the moisture they had imbibed. It appears sufficiently evident from these cases, how es.sential it is to the health ot the animal not to permit him to eat too much at once. His food, be the nature of it what it may, «;hould he given in small quantities at a time. and repeated as often us occasion may »-e- quire. It is, undoubtedly, a good practice to mix chopped-straw, or hay, with the grain, as it makes the horse chew his food more tho- roughly, as well as prevents the grain from sticking together by its glutinous quality and forming one solid mass, so as to be incapa- ble of digestion. Lord Pembroke, in his sensible treatise on horses, adverting to this practice, says, " Every grain goes to nourishment, none is to be found in the dung, and three feeds of it go farther than four that are given in the common way. But wheaten-straw and a little liay sometimes mixed with it is excellent food. To a quarter of oats the same quan- tity of chopped straw may be added. Owners of horses, however, should be careful not to run into the opposite extreme of starving them, for that circumstance, com- bined with hard work, soon brings them into a state unfit for labour, as well as disposes them to disease. A starved horse becomes weak and languid, and the circulation of his blood faint and feeble. Dropsical swellings appear in different parts of his body, and especially in the legs, and the horse sinks under a complication of diseases, which are the result of an impoverished state of the blood and juices. Horses that are constantly fed upon dry food are frequently subject to a deranged state of the intestines, from the extreme cos- tiveness which attends that kind of diet. Whenever this occurs it is the common prac- tice to give hot medicines, such as gin and pepper, or opium, the effect of which tends but to increase the costiveness. Some persons are of opinion that hay can- l;^^ THE COMPLETE FARRIER; and not be too old. This, however, is a very erroneous idea, it being pretty certain that it loses its juices and flavour after the second vear, and thence becomes neither so nutri- tive nor so digestible. Hay is never better than when it is about one year old. The next point to be considered, in regard to the health of the horse, is exercise. When the animal is in a state of nature and at li- berty, he generally and spontaneously uses exercise enough to keep off" those disorders which arise from sluggishness and inactivity. But it is far different with him when confined in the stable, in which situation he is obliged to breathe a considerable quantity of foul air, arising from the vapour of his own body and the dung and urine, which even in the best regulated hunting establishments must exist in a greater or less degree. This per- nicious atmosphere, combined with confine- ment, perhaps for twenty hours out of the twenty-four, must undoubtedly have a great influence in deranging the general system, and must ultimately be the cause of produc- ing disease. These evils must naturally be aggravated by the foolish custom of feeding horses in the same proportion whether they work or not. Thus wlien the stomach is loaded with food which it cannot properly digest, the food is detained too long in the bowels ; hence arise indigestion, flatulency, and cos- tiveness. The intestines, in this loaded state, press upon the adjacent viscera, and obstruct the circulation of the different fluids in them. The liver, mesentery, and spleen, are ex- posed to be injured from this cause, their natural functions are impeded, the animal economy is disturbed, and when this is the case the constitution must be injured, and diseases ensue. The natural secretions are not in due quantity, they, together with the perspiration, are retained in the body, and are absorbed, or taken up again into the mass of humours, and hence arises another sourse of disease. The circulation of the blood through the whole system is slow and languid, hence the juices are not properly prepared ; glandular obstructions are formed in different organs of the body ; the sheath and legs swell, run- ning sores takes place in the latter, com- monly called grease, and the whole mass ot fluids is greatly disposed to putrefaction On the other hand, constant and habitual exercise renders the body strong and active, and, at the same time, fit for the most violent exertions ; it assists the heart in promoting a free circulation of the blood and juices through every part of the body ; it creates an appetite, and promotes digestion, and thereby greatly assists in converting the food to nourishment ; it promotes the secretions and excretions, which enlivens the body, and gives room for fresh supplies of nourishment ; it invigorates the whole system ; it gives a flow of spirits, and adds firmness and strength to the muscles and sinews. In short, with- out a certain portion of exercise, no animal body can long be in a state of health. The effect of exercise upon horses, how- ever, is not limited to the preservation of their health, but even in many cases of inci- pient disease, its good effects soon become visible, for instance, in swelled legs, which arise from too long standing in the stable ; and although this state of their limbs is ge- nerally ascribed to humours, or a foul habit of body, and it is thence concluded that no- thing but strong purgatives and diuretics BRITISH SPORTSMAN. ISR can remove it, yet it has often been proved that regular exercise, coinliined with frequent hantl-rubhiiig- of the legs, and with a roooiy stall or open box to lie down in and stretch their legs at their ease, have been sufficient to restore a state of health without any me- dicine whatever. Horses that have been pampered and kept idle, should, however, be brought into exer- cise by degrees, for all sudden changes, whe- ther from idleness to exercise, or from exer- cise to idleness, produce considerable changes in the system, and render both the solids and the fluids liable to disease. This we experience from our own feelings, and it is the same with horses when they are first set to hard labour, although they can- not express their uneasy sensations except by the stiffness of their limbs, and their con- tracted steps, which may be perceived on moving them after a hard day's work. They should, therefore, be accustomed gradually and regularly to exercise or labour, and it then becomes easy to them, nor will any stiffness ot diflSculty of breathing follow from it, and when a horse has arrived at this state or habil of body, ne is pronounced, in the language of the stable, to be in condition. But one great source of disease in horses arises froni the improper treatment of them after they have been overheated by labour, and tlieie are none which are more exposed to this bad custom than horses which work in mail-coaches or post-chaises. These poor animals, at all seasons of the year, may be seen tied up in an inn-yard to the stable-door, for the purpose of cooling and drying their skins, and most generally after being first ridden through a brook, or a horse-pond, nearly as high as their backs. That the animal ever onllives this abominable treat- il. ment is certainly extraordinary : it is, how- ever, an incontrovertible fact, that it kills great numbers of tluin bv producing violent iiillammatory attacks on the lungs or the in- testines, which carry them off in a few hours, or else it lays the foundation for the farcy, or other glandular diseases, which arise from suppressed perspiration. By ])eing thus ex- posed to the action of the cold, arising either from the air or the evaporation of their own bodies, the blood-vessels contract suddenlv, and hence violent exertion is produced in the heart and lungs to relieve those parts from the e-xtraordinary quantity of blood which is thus thrown upon them. This increased action, if long continued, produces inflammation and, very frequently, mortification in those viscera which are af- fected. To avoid these consequences, it behoves every coach and post-master, to prohibit this abominable custom of washing their horses with cold water when heated by running a stage ; but, as this ceremony always takes place when the horses are necessarily from home, the proprietors should execute the task of seeing the prohibition enforced for each other on their respective premises, and thus the evil would soon be corrected. Sportsmen, in hunting, should avoid, if pos- sible, ridinff their horses throu£;h brooks or rivers during the chase, although it is less likely to be injurious in those cases, i)e- eause the exercise is afterwards continued, by which means the circulation of the blood is never lowered so as to permit the body t/> experience the sensation of cold. Many cases have occurred of horses losing their hoofs from inflammation, arising from the sudden effect of the cold on the blood- vessels of the feet, and the violent re-action 134 THE COMPLET E FARRIER ; and of the circulation breaking down as it were liieii natural texture, and producing a sepa- ration of the lamintE of the internal parts of the foot. And even if it does not produce a separation of the hoof from the coffin- bone, still it frequently occasions that alter- ation in the condition and structin-e of the hoof which is denominated— Pounder. When the animal is affected in this way, the ap- pearances are as follow ; namely, he lies down continually, and shews great aversion to rise, and when he does rise he stands con- stantly shifting his fore-legs, as if in great pain, and with his body doubled np and his hind legs brouglit under him as far as pos- sible, in order to take off the weight froui the fore-legs; his fore-parts are extremely hot, particularly the lower extremities of his limbs ; and the coronet is swelled in such a manner as almost to burst from the hoof The intlammation is so great in some cases, especially in fat and pampered horses, as to occasion mortiiication, and on dissecting the feet and le{js of horses that have died from this injury, the blood is generally found ex- iravasated, the parts having a black appear- ance, especially between the skin and the tlesh. The same blackness is also observed in the cellular membrane, between the inter- stices of the muscles and tendons; the tex- ture of the vessels too is destroyed, and their Bubstance mortified. The following case, amongst manv others, clearly shews the bad consequences of the application of sudden and violent cold to the feet. A horse belonging a gentleman in the me- tropolis, was ridden, on a particular emer- gency, an eighteen mile stage in a very small space of time, through a deep snow, and during a hard frost. After being properly cleaned and fed, he was left for the night in the stable, when he laid down and was found in the same situation on the followin£: morn- ing, but scarcely able to rise or stand when on his legs. On the third day both his fore hoofs fell off. In this case it was evident that the excessive coldness of ihe snovF to which his hoofs and leffs had been so lona exposed, when they were overheated, pro- duced these effects, and the violence of the inflammation that had taken place within the hoof, had destroyed the texture of the ves- sels * Prom this cause all connection be- tween the hoof and internal parts of the foot being destroyed, they became loose and con- sequently fell off. Another remarkable cir- cumstance of this nature happened to a horse in one of the mail-coachesin the depth of winter, when there was much ice and snow. This poor animal lost both his fore- hoofs, and actually travelled on to the end of the stage before it was discovered ; the accident taking place during the night. It is a fact which cannot have escaped the ob- servation of experienced sportsmen, that a horse, during the chace, is always percepti- bly weaker and more fatigued after being ridden through deep water, which proves that the common idea of its refreshing and invigorating the animal, when overheated and exhausted, is a very erroneous one. In regard to horses that are kept solely for the purposes of pleasure, the periods of their exercise may be so regulated as not to inter- fere with the usual course of feeding and cleaning. But this is not the case with post- horses, and several others which are obliged * It is probable that iiiiich of the miscliief above-ineu- tioned arose from the snow balling in the il*oe, anrt thereby producing a partial and unnatural pressure asjainst the sole. BRITISH SPOllTSMAN. 131) to go out at a moment's notice, ami thus they are often exposed to the inconvenience of beins: forced to travel immediately after be- ino- fed and watered, and consequently with a full stomach. In this case they should be made to move gently at first, unfil the sto- mach has, in some measure, got rid of its contents. From not attending to this pre- caution, the foundation may be laid for broken-wind and otluM- asthmatic complaints. It is in all cases improper, where it can be avoided, to take out horses to e.vercise in wet or stormy weather. When the horse runs at grass, he naturally disregards cold and wet, but when he has been rendered delicate by the stable, the consequences are sometimes highly prejudicial to his health. But the greatest caution is necessary in regard to horses that are extremely fat. These require a long course of very moderate and regular exercise before they can with safety be put to that which is the least violent. The want of attention to this circumstance sometimes occasions sudden death, or else produces a disease which is known by the name of moUen grease. Horses that have been fattened quickly for sale, are, of all others, the least calculated for hard labour, and these should never be brought into work w ithout previously under- going a regular course of purging medicine, and a good deal of walking exercise. From the foregoing observations, it will be seen that the greatest advantages in re- gard to the healtli and strength of horses are derived frou) a proper attention to exer- cise. Still an excess of it, on the other hand, is attended with danger The effectsofviolentandlongcontinued ex- ertion on animal bodies are, in some deijree. remarkal)le. In quadrupeteel at thetoeof the shoe, which will render it more durable. The foot shoidd not be pared too thin, which wonld increase the risk of its being- brnised, and it should be tho- ••onghly cleaned out at night with a ])icker, so as to remove every particle of sand and gravel. It also tends to cool the feet, and prevents that degree of inflammation which generally arises from travelling, to stop them at night with wet clay or cow-dung. In re- gard to feeding on a journey, great attention is requisite as to the quantity to be given at once, as well as to the distance of time be- tween each feed. A delicate horse generally shews but little inclination to eat durins: his day's work, especially if he is ridden too long a stage at once without baiting ; and this disinclination to eat is often much increased by the bad quality or too great quantity of the food which is put before him. The best practice in this case is to ride him very gently for the last mile or two of the stage, that the circulation of the blood may sink to its na- tural state, and the animal become cool and tranquil by degrees. It is also a good prac- tice to give him about a quart or two of water just before coming in. This cools and freshens his mouth, and removes the sa- liva, or froth, which is generally collected from the animal champing the bit, and the action of the jaws pressing on the parotid glands. When arrived at the inn his feet should be picked out and washed, and his legs and body thoroughly cleaned. He may / ihen be fed with a small feed of oats mixed with a few beans. The beans will generally 11. tempt the horse to eat, esfjecially if '»e has not been accustomed to them at Home Tiiere is an old adage that the master's eye makes the horse fat, and this, perhaps, is in no case more applicalde than to the feeding a horse at an inn, where the animal is not only exposed to short measure, but even to be robbed of «he small quantity which that measure allows him, by post-boys or helpers who are about the premises. In several inns, also, the stables are a dis- tinct concern from the house department, and belong solely to the head hostler, who, whatever may be his other qualiiicatioi\s, is seldom troubled with many scruples of con- scier.ce in regard to the means of filling his own pocket. In the ne.\t place the traveller should as- certain that his horse has been thoroughly cleaned. The proper way to do this is to pass his hand under the brisket between the upper part of the fore legs, and also under the flanks. This is necessary, not only be- cause the sweat collects and concretes more in those parts than in any other, but because ostlers are very apt to clean the back and sides, and to neglect the parts just-mention- ed, especially if the horse be ticklish and troublesome to dress. It is a very essential point to the safety of tlie animal to examine the manner in which he is tied up in the stall. For want of a proper attention to this cir- cumstance many a good horse has been ma- terially injured, and in some cases killed. It is the custom, in many country stables, to tie up the horse with a hempen halter, which is so constructed as to open or draw close al the nose-band, by means of a running noose. This kind ot halter is a very dangerous one. because, if it happens to slip backwards ■2 M 138 THE COMPLETE FARRIER; and round the throat, the horse may be strangled m the night without any chance of relief. 1 he best mode, therefore, of tying the horse to the stall, is with a leather head collar, which, being fastened on with buckles and straps, is less likely to slip backwards or for- wards, and cannot become either looser or tighter under any change of position what- ever. It is necessary, in the next place, to observe that the collar rein be not too long, and that it have a weight attached to the end of it, sufficient to keep it in a straight line from the horse's head to the manger. For want of this precaution, the collar-rein may get under the horse's feet, and his legs be- come entangled in it, it may also get round the fetlock of the hind-leg if the horse hap- pens to hold it forwards for the purpose of biting it. It is a good practice, in cases where the legs are apt to swell after a hard day's work, to bandage them at night with a flannel roller dipped in water. This greatly assists the absorbent vessels in their natural action, and may be done without much trouble or dif- ficulty. Upon first setting out, the girths should not be drawn too tight, as the compression occasions great inconvenience to the animal, by obstructing the free expansion of his ribs, and thereby impeding his powers of breath- ing. Old horses get a trick of providing against this inconvenience, by holding their breath and swelling out their chests as much as possible whilst the girths are being drawn tight, so that afterwards, when the chest re- turns to its natural dimensions, the girths are quite slack and easy. Besides, in big-bellied horses, the tighter the girths are drawn, the more liable they are to slip forwards towards the breast. With young horses it is some- times a very dangerous practice to girth theip too tight, as it induces them to plunge, and which they sometimes do to such a violent degree, as to snap the girths asunder in a moment, and consequently to throw the rider and the saddle all together. It sometimes happens that a horse, iifter hard riding, will break out into a sweat in the stable after he has been thoroughly cleaned and dried. This is principally owing to the heat of the stable, for the vessels of the skin having been greatly distended in the act of throwing out perspirable matter, do not again readily recover their tone and contractile power, hence the warmth of the stable brings on a fresh perspiration. When this occurs, the horse may be strip- ped and rubbed, or led out into the cool air for a few minutes, tliat the vessels of the skin may contract. Horses, on a journey, suffer great inconvenience in stables at inns, from various causes, such as the narrowness of the stalls, the rising of the pavement, and the filthy state of the racks and mangers, which ostlers never think it worth while to clean. Amongst these sources of inconvenience to the animal, none is more distressing to him than the narrowness of the stalls, espe- cially when he is required to turn round in them at the risk of injuring his back, for the back-bone of a horse is naturally less flexi- ble than that of any other quadruped. It also very frequently deters him from lying- down, and if he does lie down, it prevents him from stretching out his legs ; an action which aflbrds great comfort when fatigued. The horse is likewise liable to be disturbed every moment by the opening of the stable- door, and by the ingress and egress of other BRITISH SPORTSMAN. isy horses. These, however, are iiicoriveui- ences whicli it is very ditlictilt, if not impos- sible, to avoid, all that can be done, there- fore, in these cases, is to seek for the best staiidiiiys, and in as quiet situation as pos- sible. Durinj^ a journey in the summer season, it is advisable to travel early in the morning- and to bait for three or four hours in tlie middle of the day. This practice refreshes a horse more than frequent baitings at short stages by which much time is lost without any benefit to the animal. At the close of the autiunn, horses suffer a good deal from the bad provender with w hich they are supplied at inns, especially in re- gard to new oats. These, undoubtedly, have a bad effect, in producing a constant laxity in the bowels, avid a general relaxation in the system at large, rendering the horse faint and prone to sweat on undergoing the least exercise And these bad effects are consi- derably aggravated by their occuring at the same period when the animal sheds his coat, a process which always naturally enfeebles him in a greater or less degree. To obviate this evil, as much as possible, it is adviseable to mix a few split beans with the oats, which will tend to correct their bad quality. Half a cordial ball given at night will also be found useful. Carrots are said to be bene- ficial to thick-winded horses ; whether this be the fact or not, they may be considered as a pleasant and nutritious diet, especially to horses that are kept constantly on hard and dry food. From the foregoing observations, it must be evi«ieul to everv traveller who is ai)ont to L-ouunence a journey, that it is of the utmost niipuriance to llie completion of his object, that his horse should be in the best condition possible before he sets out, and even with this advantage he will find it quite difliculf, enough to support the same degree of health and vigour throughout, especially at those seasons when the Horse is moulting, or shed- ding his coat. This process takes place twice a year, spring and autumn. It is always attended by a certain degree of debility, but princi- pally so in the autumn, when the system has been much exhausted by the heat of the summer. Hence the horse sweats profusely on the leu it exercise, and his coat becomes dry and husky when at rest, and his skin generally feels tight and immoveable. This unhealthy stale of the skin is much increased if the weather be wet and damp, by which the insensible perspiration becomes sup- pressed, a circumstance which lays the foun dation for many diseases. On this account the legs swell, the heels crack, and the ani- mal very soon becomes unfit for any degree of labour whatever. These are evils which generally, more or less, ;ittend the process of casting the coat in the autumn, and w hich il evidently requires the greatest care and at- tention to palliate. For the animal having lost much of his natural covering is more liable to catch cold, especially if he stands in a current of air when heated by laboui At this season of (he year, therefore, it par- ticularly behoves coach-masters, and others who keep a great number of horses, not to sufler them to be washed with cold water, or ridden into ponds, or rivers, as is the usual custom, and it is also of great importance that they be not overworked, tor if they are once worked down at this season of the year IiIk'V never recover it through the winter. It IK) THE COMPLETE FARRIER ; and is prudent, therefore, to keep a tew extra horses to divide the labour more equally, or to supply the place iuimediately of auy that happen to be taken ill ; for rest is often as essential in the cure ot diseases as me- dicine. Mr. Clark, of Edinburgh, speaks very ra- tionally on this particular point. He says, "The end of autumn proves very severe to those horses whose flesh and strength are ex- hausted from continued hard labour, or vio- lent exercise, such as posting, &c. through the summer and autumn ; when the moult- ing comes on in this low, spiritless state of body, it carries off great numbers of them, that by proper care in moderating their iii- bour, together with good nursing and feed- ing, with rich boiled food, at this time might have been preserved. Such soft nourishing food becomes the more necessary for horses of this description at this particidar period, in order to support them under the moulting, as the serous, or watery part of the blood, having been drain- ed oft" by the violent perspiration they were exposed to, their muscular fibres are then too rigid, and the blood too thick for cir- culating so freely as it ought to do through the fine capillary vessels ; hence they are disposed to fall into those disorders which proceed from this cause. Many of those horses that are thought to be worn out with posting, &c. at the end of the autumn, when they come to be fed with boiled food, or with potatoes and carrots, and continued so through the winter, recover surprisingly. This last-mentioned food recovers their flesh, it renews their fluids in general, and pro- motes all the natural secretions. It operates on them nearly in the same manner as the spring-grass ; it purges them gently on the first use of it, and corrects the whole habit. On changing their tood to that which is hard and dry, as oats and beans, and increasiiio- their exercise gradually towards the sprint, they soon become fit tor the most active ex- ercise, without any previous preparation from medicine. This season, likewise, proves destructive to aged horses ; vvhen the green food is ex- hausted, they are then obliged to feed on hard dry food ; in some the digestive powers may not only be weaker, but the teeth, at the same time, may be defective in not breakuig down the hard food so minutely as it ought to be, in order to render it fit for digestion and the nourishment of the body. As the disorders which commonly prevail at this time amongst horses, proceed, in a great measure from catching cold, together with the sickliness attendant on the moult- ing, horses are differently affected accord- ing to circumstances of habit of body, and the treatment they are exposed to. Some are affected with colds in the head, attend- ed with swelling and inflammation of the J glands about the throat and jaws, which too frequently, from want of proper care, ter- minate in the glanders; hence this disorder is frequent at this season. Some horses are affected with coughs, and other disorders of the lungs. Rheu- matism is likewise common in different parts of the body, particularly in the neck, which is called the chords. Epidemical dis- eases frequently originate at this period, and continue with greater or less violence through the winter, and sometimes till towards the sprina;. BUlTlSIl SPUKTSMAN. 141 Fever is likewise common, tofjeiher with a variety of other complaints which itwouUl he tedious to mention. All these disorders are torwarded from the above circumstance, together with horses breathing a heated foul air m their stables, and their bodies exposed suddenly to the chiilness of the weather, be- fore their coats have grow n suHiciently thick to resist the cohl, &c. ; for it is observed in those horses that run abroad in the iields day and night, that they moult much sooner in the autumn, by which means they are sufficiently guarded against the severity of the weather when it becomes cold and dani]), neither is it observed that thev are so liable to be af- fected with those epidemical diseases which prevail amongst horses that are kept in too warm stables. This sickly disposition amongst them continues with more or less violence till such time as the weather turns more fa- vourable and dry, or that the frost sets in. It commonly commences, if the weather is moist, cold, and damp, about the middle of October, and continues till towards the mid- dle of December, after which, if it is favour- able, horses generally turn more lively and vigorous, and acquire their usual spirit and healthy appearance. As horses, therefore, are generally more weakly at the time of casting their coat towards the end of autumn than at any other season, their labour, when circumstances will admit, should be mode- rate. Their feeding should be increased in order to strengthen and support them during this period. It ought, likewise, to be of the very best quality, as old hay and old grain, that is, of the preceding year's growth, and if the grain that is given them be broken tlown in a mill, it would prove more nourish- ing than ni any other way it could be given. 12 New hay, or new grain, of the same year's produce, ought to be avoided, as it is ex- tremely hurtful to horses that undergo .severe labour, or active exercises, of which we have formerly taken notice. Good rubbing and frequent dressing are likewise of great be- netit. All evacuations, such as bleeding, purg- ing, rowels, &c. ought to be administered with caution, as such prescriptions contri- bute jureatly to increase that natural weak- ness formerly mentioned, which prevails in the constitution of horses at this period. At the same time it is to be understood, that horses are not by any means to stand toe much at rest in the stable. Fresh air, with moderate exercise, when the weather will permit, being absolutely necessary to pro- mote their health ; neither is the proper use of the above prescriptions to be neglected when they are thought necessary, and pre- scribed with judgment. All the precautions formerly mentioned, with respect to their stables, ought to be attended to, that they are kept clean, well ventilated, and yet mo- derately warm. Body-cloaths, however ne- cessary they may be thought for keeping their coats fine and clean in the stable, are certainly injurioiis to health, as they keep the body in a constant state of relaxation, be- sides rendering the horse more liable to catch cold, especially as he is always strip- ped when he goes out of the stable to hia labour. Would it not appear ridiculous and in- consistent for a man to wear a great-coat in a warm-room, and to throw it off when he went out in the fresh air. Yet equallv ab- surd is the practice just alluded toof cloath- nig horses in the stable. One would imagine 142 THE COMPLETE FARRIER and that the health of a horse was an object of the first consideration, and certainly of more importance than the fineness of his coat. But, iii almost all stables, the latter is con- sidered as of the most consequence, and the health of the animal is sacrificed accordingly to this trifling object. The process of moult- ing, or casting the coat, is much less injuri- ous in spring than in the autumn, although it is unavoidably attended with some degree of inconvenience, on account of the natural uncertainty of our climate ; for it sometimes occurs that an unusual mildness and warmth of weather, in the months of February and March, brings on a premature shedding of the coat (especially with those horses that are kept in hot stables, and are warmly cloathed) which, being succeeded by cold easterly winds, exposes the horse to great danger in regard to catching cold, especially those which are obliged to stand in gentle- men's carriages in the streets of London during the greater part of the night. On this account coach-horses particularly require to be kept as cool in the stable as possible, that they may experience the less change when obliged to stand out in the open air. It is this premature shedding of the coat just alluded to, that is one cause of those violent attacks on the lungs which are gene- rally distinguished by the name of the " dis- temper," and it is worthy of observation, that this disease is principally confined to horses kept in the stable, as it very rarely exists amongst horses that run at grass. From what has been said, it appears that the three radical points upon which good condition is founded, consist in cleaning, food, and exercise. In regard to cleaning and exercise, both of those are, at all times, under the control of every owner of a horse. But the article of feeding being greatly de- pendant on the peculiar constituHon of the animal, is not so easily managed, for the ap- petite not only naturally varies in djfferenf subjects, but may be considerably altiscted by diseases which affect the general system, or by diseases of the stomach only. In fevers, and all inflammatory diseases, horses generally refuse all manner of food. This is entirely an involuntary act, for the stomach being deranged in its functions, and unable to perform the process of digestion, the appetite naturally ceases, until the cause is removed. The same will happen in ex- treme pain, whether inward or outward, the reason of which is to be accounted for, from the mechanism of the stomach, and its sym- pathy with all the other parts of the body. The want of appetite, however, may arise without the existence of any actual disease, || and may proceed simply from the animal having been glutted with food, and kept in a pampered state without sufficient exercise. i Some horses are naturally nice and dainty, • but will eat tolerably when their hay is picked, and free from dust, especially when it has been well got. There are others that will eat tolerably well when they stand much in the stable, and do but little work, but lose their appetite when put to hard la bour, and do not recover it for several days, although in a state of rest. There is, how- ever, some difference in the quantity of food necessary to support different horses, for there are some that are small feeders, and yet go through a great deal of fatigue and work, without much diminution of their flesh, or any great alteration in their appetite, neither BRITISH SPORTSMAN 143 are tney more choice than others in what they eat. Such horses, therefore, ought not to be reckoned bad or poor feeders, but ra- ther little eaters, and any attempt to make them eat more would, perliaps, do them more harm than good. But when a horse eats poorly and does not gather much flesh, when his dung is constantly soft, and of a pale colour, it is an evident sign of a relaxed constitution, in which the weakness of the stomach and intestines have a great share. This habitual weakness may either be natu- ral or hereditary, or may be caused by some previous ill-management, such as too much scalded bran, or too much hot food of anv kind, which relaxes the tone of the stomach, and, in the end, produces a weak digestion, and, consequently, a loss of appetite. Horses of this description are of little use until they are full aged, yet after that period turn out to be serviceable horses, and capable of a good deal of labour. The best method to season horses of this description, is to give them gentle exercise only in the open air and in dry weather, never to load their stomachs, but to keep them to a dry diet, mixing now and then a handful of beans amonjjst their oats. But if the horse still grows weak, and requires the help of medicine, a laxative purge or two, mixed with cordials, should be given to cleanse and strengthen the bowels. The following ball will be found useful for this purpose : viz. Soccotrine aloes Rhubarb . . Giuffer half-an-ounce two drachms one drachm Make it into a stiff paste with a sufficient quantity of treacle. This purge wii) operate gently, and will strengthen the digestion. It may be re- peated once in ten days, increasing the quan- tity of aloes, if found necessary, and on the second day after, the following cordial-ball may be given, viz. Cummin seeds Aniseseeds Carraway seeds, of each four ounces. Ginger, two ounces. Mix the whole thoroughly, and divide it into balls of two ounces each. Whilst these means are resorted to, con- tinue to give constant exercise in the open air, and this will be the likeliest method to strengthen such horses as are of a weak and relaxed constitution, and deficient in ap- petite. But where the want of appetite arises from too much feeding, especially on soft scalded diet, which is often the case with young horses, especially those that are just out of the hands of a dealer, the best way is to bleed and purge them moderately, for al- though the feeding on scalded bran makes them grow suddenly fat, yet it always causes weakness and relaxation in the stomach and bowels, the slimy secretions of which ofteu form a nidus, or nursery for worms, all of which may be easily remedied by purging in the first place, and, afterwards, by proper exercise andacleandiet. Thosehorscsthatareof a hot fiery disposition, and lo^e their appetites in consequence of their heat and fretting, can- not easily be assisted by medicine. The only method is to keep them to a cool diet when young, and to let them rim abroad in mild weather, especially where there are open sheds and other accommodations of that description, to guard them from the in- u^ THE COMPLETE FARRIER; and clemency of ilie weather ; for these sort of horses are generally tender and thin skinned. For the same reason, the best way in the summer, is to bring them up in the day time, and only to let them run abroad at night, as they suffer more when teized by the flies, \\liich keeps them continually on the fret, and prevents them from thriving. When such horses arrive at a full age, their heat of temper often abates, so that they grow more useful ; but while they are young they are more subject to disease than horses of a cooler temperament, and they often die sud- denly, or become consumptive. On the other hand, there are horses that have such an unnatural craving for food, that they appear never to be satisfied. Some of these are very properly termed — foul feeders, and will forsake their hay to devour their litter, and even that part of it which has been soiled by their dung and urine. It is not easy to ascertain the true cause of this depraved appetite. It has been ascribed, by some writers, to irritation of the stomach, arising from worms lodging there or in the intestines. It is probablethat there sometimes exists an acidity in the stomach, especially as many of these foul feeders will eat mould and mortar from the walls. Presuming that the vitiated appetite may arise from these causes, the best mode of treatment will be to purge tlieni moderately andto givethein lime-watertodvink. Should, however, these remedies fai of having the desired effect, the best plan will be to turn the animal to grass, as a change of diet will, in some cases, be more efficacious than me- dicine. Shoulfl the horse remain in the sta- ble, it will be advisable to clear out his stall tW^m litter during the day lime, or else to put him on the muzzle between his regular meals. so as to prevent him from eating the straw. or clung. The way that a horse first learns to eat his litter, is from selecting the heads of the fresh wheat-straw that is spread in the stall, many of which frequently contain several grains of corn, owing to their having been thrashed in a negligent manner, an evil which appears to prevail more in the neighbourhood of London than in the more distant counties. The next most important article in the diet- ing of horses, is the quality of the water which they have to drink; for, although the properties of water are simple, and are pretty generally understood, yet for want of com- mon attention, a proper distinction is not al- ways made between that which is wholesome and that which is otherwise. It is generally dis- tinguished under two heads, viz. hard and soft. Hard-water is known by soap curdling when dissolved in it, and it almost always contains earthy or saline, and sometimes me- tallic matters in solution. On the contrary, soft water is known by soap dissolving easily and perfectly in it, and also by its boiling vegetables well, and extracting more tho- roughly the aromatic principles of tea and other plants. Mineral or medicinal waters are such as differ so much in their temperature from com- mon water, or hold minerals in solution in such quantity as to produce some sensible effects on the animal oeconomy Silicious earth is suspended in them in extremely small quantity, but aluminous earth in such quan- tity as sometimes to give water a pearly co- lour and a greasy feel. Hence those waters have been called saponaceous. Barytes, magnesia, lime, and fixed alkalies, are never IJKlTlSll SPOHTS.MAN 145 found piiro in water, but ol'teii coiiihiued with acids. The same occurs with ainnioniac, and most of the acids, yet carbonic acid is often found in waters pure. These waters are called g^azeous, spirituous, or acidulated. Neutral salts are seldom found, except sul- phate of soda, muriate of soda, muriate of pot-ash, and carbonate of soda. Of earthy salts, sulphate of lime, calcare- ous muriate, chalk, sulphate of magnesia, muriate of magnesia, and carbonate of mag- nesia, are most common. Alum is sometimes found pure, sulphur has not been found, but small quantities of sulphate of soda have. Sulphurated hydrogenous gas, commonly mineralises sulphureous waters. Iron is more frequently found in mineral waters than any other metal, combined with carbonic or sulphuric acids. Arsenic, sulphate of cop- per, and of zinc, are found in many waters, rendering them very noxious. It appears, therefore, from the foregoing analytical state- ment, that w ater may hold a great variety of noxious ingredients in solution, and it is very probable that some of the diseases to which horses are subject, arise from their being obliged to drink constantly water of a per- nicious quality. The following observations of an ohl au- thor, on this subject, are so much to the pur- pose, as to need little more to be said on the occasion. " Water," he observes, " is the main diluterof the food and Huids in "eneral. it likewise becomes the vehicle of all nou- rishment to the animal. On that account we cannot be too particular about its qualities, :ior delicate in our choice of it for our i.c-scs, as It partakes of the qualities of those bodies through which it passes. ^Vhether they are metallic, saline, or earthy. these foreign matters mix with the animal fluids, according to their different gravity and tile capacity of the canals through which they circulate, and will, by the laws of mo- tion, be deposited on one part or another. As the proportion of water which enters info the composition of animal fluids is con- siderable, so likewise is the proportion of fluids secreted. A large quantity of water diffused throu'>h the whole mass of fluids in the body, adds to its fluidity. Hence it will be obvious, that constant and frequent supplies of water are not only necessary to dilute the food in the stomach, but the mass of fluids in general, as they have, even in the most healthy state, a constant tendency to putrefaction, and re- quire a continual supply of food and drink to keep them in a healthy condition. Those who have searched into the causes of dis- ease in the human body, alledge that some of the most obstinate of the chronic kind, proceed in a great measure from the use of unwholesome water, and, by comparing the different strata of earth through which water passes in the vicinity of populous cities, they aflTu-m, that where the water is bad those dis- eases prevail nvost. It is likewise thought, that the disposition to gravel in the urine may be owing to the same cause. In like manner, water which contains mineral bodies, and metallic salts, is thought to enlarge the glands of the throat and jaws, and ht nee it is said, that the inhabitants about the Alps, where the waters abound much with these qualities, are much disposed to glandular obstructions and other serious maladies. In some counties in England, particularly Wor- cestershire and Derbyshire, the same ten- dency to swelled-throat prevails, and it is 9o I4H THE COMPLETE FARUIER; and generally attributed to some particular pro- perty in tiie water. These swellings have been long known by the appellation of Der- byshire-necks. These circumstances seem to warrant the conclusion that those waters arc not digestible, or that they do not assi- milate or mix thoroughly with the fluids, and hence prove the source of calculous concre- tions, and of hard swellings in different parts of the body. The effects of unwholesome water upon the human body being thus evident, if the diseases of animals, particularly those of horses, were as thoroughly investigated, it is more than prol)able that tliey would be found equally hurtful to brute animals, for it is cer- tain they are subject to diseases which, in many respects, resemble those of the human body. We likewise, find on dissecting their bodies, that they are subject to calculous concretions and hard tumours in difii'iont organs, which may originate from the source we suspect. But the greatest injury probably arises from their drinking such waters as, by run- ning through various strata of earth, are iui- pregnated with stony particles. In short, whatever can bring on an accumulation of earthy, or rather tartareous matter, in the urinary passages, whether by obstructing or lessening the capacity of the canals, or by immediately or remotely producing the sub- stance itself, will cause gravel, and, in time, the stone. It has frequently been ooserved, and not easily accounted for, that horses do not thrive on changing from one part of the country to another, although their treatment, in every respect, be the same, difference of water ex- cepted. This, perhaps, may, in a great mea- sure, be owing to the quality o*" th<» water they drink, and which may be possessed of different qualities from that to which they had before been accustomed. This is particularly observed in those places where the stable-yards are supplied from pit- wells, some of which are very deep, and the water very hard, which occasions that chillness, trembling, and shaking which is frequently observed in horses, when they drink it immediately after it is new pumped, and which causes their coats to stare and stand on end tor a considerable time, and sometimes they are griped and seem consi- derably out of order. Spring-water is liable to partake of all the metalline or mineral strata through which it passes. Hence it be- comes noxious or salutary according to the nature of those substances with which it has been in contact. River-water has, likewise, its different qualities, from the various soils through which it travels ; but, in general, it is much softer than water that runs under ground, and therefore is much fitter for use. Weil, or pit-water, is subject to all the in- conveniences of spring-water, with this addi- tional circumstance, that it is generally hard, and, by stagnating long in the well, it may there take up from the bed it lies upon such particles as may render it unwholesome; therefore, the goodness of all well, or pit- water, is to be doubted, and particularly that which is taken from very deep wells. Pond- water (under which head may be included all stagnant waters which generally proceed from rain) if lying on a clean or clayey bot- tom, and fresh, answers very well for cattle of all kinds ; but in warm weather, it is apt to corrupt and ferment, which renders it un- wholesome, and the most uncleanly and dis- agreeable of any. BRITISH SPORTSMAN I*? To correct the hardness of pit-water, and render it more salutary for horses to drink, it should he pumped into a larj^e trough, and exposed to the open air for some time i)efore it is used, or if a cart-load or two of clay or chalk were thrown Jnto the well, it would greatly improve the water. It has likewise been found, that breakini^ down a piece of clay, al)out the size of an apple, in a pailful of hard-water before it is given to a horse to drink, morning and evening, has produced a considerable and favourable change on the coats of horses. Indeed, it will be found where horses are obliged to drink hard water, they are, fur the most part, rough haired, and at the same time have a great deal of dusty matter at the roots of their coat, even though they are well curried and brushed every day, which plainly shows that there is some obstruction in the pores of the skin, which prevents the natural perspiration, and of course that shin- ing appearance of the hair which is observ- able in all horses that perspire freely. Hence it would appear that this cutaneous obstruc- tion proceeds from the constant drinking of water of a bad quality. Water that runs through lime-stone, al- though exposed totheopenair in large ponds, will retain its hardness, and produce all the effects above-mentioned on horses that drink t constantly. This was observed in the neighbourhood of Dudley, in Worcestershire, and was cor- rected by throwing a few cart-loads of clay into the pond, which produced a considerable change for the better. When pit-water is rendered impure, from stagnating too long, without being drawn off by pumping, or when it has acquired any bad smell, by filth getting into it, or full of animalcula.-, or small earth-worms, throwing into the well a few shovels full of l)uint lime \\ill render it sweet and fit for use. Horses have a delicate taste and smell, and are very nice in the choice both of what thev cat and what they drink; of comse lliey shun, when it is in their power, every thing (hat is disagreeable to them in that respect. IJut when they are long restricted from drinking water, they will, iu that case, disregard its offensivene-ss, for the sake of quenching their thirst. This is evident from their drinkin"- water strongly impregnated with nitre, or with quick-lime, in certain cases where these are given as medicine. But this restriction from water ought never to be laid on horses, more especially when they are labouring- under any inflammatory diseases, a.s, in such cases, they cannot drink too much, in order to dilute their blood and promote the natural secretions. But it too frequently happens, through mismanagement, that they are forced, from necessity, to drink water which they loath, and that, of course, very sparingly, when at the same time, if it were of a proper quality, and given in a proper manner, it might prove, in many cases, the best medicine they could have. Horses should never be suffered to drink too much cold water at one time. If they are disposed to this, it shews that they have been neglected in this respect, for if they had always water at command, they would drink often, but never too much at once For this reason, water should be offered them fre- quently, but not in too great a (juantity. Neither should they be allowed to drink much when they are going to perform any 148 THE COxMI'LETE FARRIEU : and active exercise. It is, however, very refresh- injr to horses to allow them to wash their moutiis and throats by a few swallows of water, after performing any severe exercise, but they ought, on no account, to be indulg- ed in drinking a quantity of cold water when they are heated. This should be particu- larly guarded against, as the consequences are dangerous, and frequently prove fatal to them, for when a quantity of cold water is taken into the stomach while in this heated state, when its vessels are full and distended with blood, a stagnation of the blood in these vessels takes place, a mortification follows, auddeath is the consequence; therefore, when a horse has been overheated from exercise, small quantities of water should be given him at a time, but not until he appears to be thoroughly cool. In very cold weather the chill may be taken off by mixing hot-water with it, but the best method of taking off the extreme coldness, is by letting it stand in the pail in the stable for an hour or two before the horse drinks it. DISEASES OF THE SKIJV. Horses that are full of flesh, especially those that are just taken up from grass, are very subject to throw out numerous small swellings on the surface of the body, very much resembling the effect of being stung by some venomous insect. This is generally known by the uame of surfeit. These erup- tions very often appear in the space of a few miimtes, and disappear again as suddeidy, and it is commonly supposed that their sud- den disappearance is attended with some danger to the health of the animal. Various causes have been attributed for this disease, such as excessive and immode- rate feeding, especially upon unwholesome food, also hard riding; but the most general and probable cause is a suppression of the insensible perspiration, in which case the vessels of the skin, beingunabieto discharge their contents, swell up suddenly, and con- -iiKute those knots and lumps v\hich are seen upon that occasion. If, however, these swellings do not soon subside, the skin be- comes perniauently diseased, and the coat stares and looks dry and dirty in spite of all efforts in regard to cleaning with the comb and brush. A kind of scaly scurf pervades the whole of the coat, and is constantly sup- plied with a fresh succession of the same, vmtil the disease is removed. The surfeit, however, has a different appearance in dif- ferent subjects. In some it is manifested by dry fixed scabs all over their limbs and bodies, in others by a moisture attended by heat and inflammation, the humours being: so sharp, and itching so violently, that the animals sometimes rub themselves raw. Others have no eruption whatever, and ap- pear only lean and hidebound. The first eruption of the lumps on the skin may generally be removed by bleeding and diuretics, but if the horse be very fat, a BlliriSll SPORTSMAN. 149 purge is the best remedy. Indeed, in all the various cases of surfeit, it will he adviseable to begiu by opening the bowels, and after the action of the purgative is concluded, the following ball may be given every night, for three or four nights successively, viz, Rmetic tartar ... 4 drachms Assafoetida .... 4 drachms Ginger 2 ounces, to be mixed and divided into four equal balls, one to be given every night. Food, scalded oats, or bran-mashes. The horse to have daily exercise, and to be kept warmly cloathed. In case the scabs do not come away of their own accord, it will be beneficial to rub them with mercurial ointment, and indeed the introductiou of mercury into the habit, by friction, is attended with advantage in all cases where the absorbent vessels are become diseased. In that species of surfeit which is attended with a moist discharge from the skin, the parts affected may be bathed with the follow- ing lotion, viz Blue vitriol 1 ounce Camphorated spirits of wine 2 ounces. In a quart bottle, and to be filled up with water. Some of this lotion may be applied once every day, after first washing the part with soft-soap and warm water. During the ap- plication of this lotion, the horse should have one of the emetic tartar balls, before pre- scribed, every night, and exercise in mo- deration. The diet should be cool and opening, such 12. as scalded bran or barley, and if the horse is low in flesh, an ounce of fenugreek-seeds may be mixed with his corn, and continued for a fortnight, or longer, if necessary. At the termination of a surfeit, it soiiie- tinies happens that the hair falls off from those parts of the skin where the lumps, or swellings, were situated, and grows again of a different colour to the rest of the body, giving the animal a kind of spotted appear- ance. The next disease of the skin that requires to be treated of, is the Mange. This dis- ease, perhaps, owes its origin chiefly to want of cleanliness, joined to bad food, and de- fective perspiration. It shews itself by an eruption on the skin, and the loss of the hair, so that the skin, in parts, becomes quite bald. The eruptions discharge a thick yellowish fluid, which, when dry, forms a scurf which peels off, and is succeeded by tresh eruptions. This state of the disease goes on until the whole surface of the body, including the mane and tail, becomes entirely deprived of hair The horse suffers a perpetual itching, and most of his time is employed in rubbing, or biting himself, so as to disturb him in taking his food, and to cause his losing his flesh for want of rest and quiet This disease is contagious, and may be communicated from one horse to another, by coming into contact, or by using the same cloathing, or the dame curry-combs and brushes, or even the saddles, bridles, or liaincss, which have been worn by a mangy horse. Prescriptions for this complaint are very numerous, and there is scarcely a vil- lage-blacksmith in the country that has not a sovereign remedy which he considers hs 2p 150 THE COMPLETE FARRIER , and suoerior to all others. Amongst the different veterinary writers that have treated upon this disorder, the following- prescriptions are se- lected as the most rational, and may gene- rally be used with safety, viz Prepared hogs' lard . . 1 pound Sulphur half-a-pound White hellebore, in powder, 3 ounces Mix and add olive-oil sufficient to make a soft ointment. A moderate quantity of this ointment may be rubbed well with the hand all over the affected parts, or where there is the least ap- pearance of any eruptions ; and this should be repeated after an interval of three days. Two or three applications of this ointment are generally sufficient to complete the cure. The following medicine, given internally, will be found useful during the application of the ointment, viz. Take of antimony, in fine powder, eight ounces Grains of paradise, in fine powder, three ounces Mix and add Venice turpentine sufficient to form the mass of a proper consistence, and divide it into twelve balls. One of them to be given every other day. Some practitioners advise bleeding, but for this there can never be any necessity whatever. The following ball has been re- commended, viz. Take of nitre, in powder Resin, in powder Castile soap, of each . . half-au-ounce Camphor, in powder . . I drachm Honey enough to make a ball. Durins: the use of this medicine particular attention should be paid to diet, exercise, aui! grooming. The food ought to be of the best quality, and given in liberal quantities. The bowels should be kept open with mashes. A small rowel may likewise be placed in the chest. The affected part should be well washed with a strong solution of soft- soap, and afterwards rubbed, morning and evening, with the following ointment, for a week. Take of flowers of sulphur 4 ounces Hogs' lard 3 ounces Mercurial ointment ... 2 ounces Mix for use. This ointment may be continued every other day, until the disease gives way, or is entirely removed. Two or three doses of mild physic are afterwards recommended, and next the following ball, every other night for a month. Take of Ethiop's mineral Crude antimony, in powder. Cream of tartar, of each half-an-oiuice Honey enough to make a ball When the disease is removed, the horse should be turned to grass, if the season of the year will admit, and a salt marsh should be preferred. In a slight case of the mange, an infusion of tobacco in ale grounds will sometimes prove sufficient to eflect a cure. The following ointment is also recommended in an inveterate case. Take mercurial ointment half-a-pound Brimstone, finely powdered 4- ounces Black soap 2 ounces Crude sal ammoniac, an ounce and a halt Oil of bays, or turpentine, enough to make it a proper consistence for an ointment RRlTlSll Sl'ORTSMAN. 15) Or. Take tar Gunpowder, finely powdered. Black soap Oil of turpentine, of each equal quantities. Mix into an ointment. The following is also proposed as an ac- tive remedy in old and inveterate cases of the mange. Take of burnt alum Borax, in fine powder. Of each two ounces. White vitriol Verdigrease, powdered. Of each four ounces. Put them in a pot over the fire, with two pounds of honey, or of lard and honey equal parts. Stir them together till thev are well mixed, and when cold add of oil of vitriol two ounces. This last recipe is of a very powerful na- ture, and should be used only in extreme cases. If a lotion be thought preferable to an ointment, the following may be used w ith ad- vantage. Take corrosive sublimate, in powder, .... half-an-ounce Spirits of wine .... half-a-pint Water 1 quart. Or, Take corrosive sublimate Crude sal ammoniac Of each three drachms, Boiling water ... S half-pints. Mix for use. The skin may be dressed with a suflicient (juantity of either of the above lotions, once in three days, using in the intermediate days soft-soap and warm water. It will be necessary ui every case of the mange to wash the harness and gearing well witli soap and water, and to apply some of the lotion before recommended. The stall, rack, and manger should also be whitewashed with quick lime, which mav be suHered to become dry and to remain four or five days and then to be washed off with clear water. THE FARCY. Although this disease affects the whole sys- tem at large, yet its existence is demonstrat- ed principally on the surface of the skin, in the form of small tumours, which the com- mon Farriers denominate farcy-buds. It is a disease of a very malignant nature, and frequently very difficult to be cured It has been supposed to bear a close affinity to the glanders, and indeed it is no uncommon circumstance for both diseases to exist in the same animal at the same time. There is this difference, however, namely, that the glan- ders is very often merely a local disease con- fined to the head, whilst the Farcy is always grafted in the whole habit of body. The Farcy lias generally been described by the old wri- ters, and is also considered by the common Farriers, as a disease affecting the veins, particularly those situated on the inside of the thighs, and the upper part of the fore- legs. This, however, is a very erroneous idea, and arises from a total ignorance of the anatomy of the animal. The Farcy is, in fact, a disease of the absorbent vessels, or 152 THE COMPLETE FARRIER; and lymphatics, and these generally take nearly the same course as the veins. Hence the common Farriers, tor want of better judg- ment, mistake these vessels for the veins, and conclude accordingly that the latter is the seat of the disease. These absorbent, or lymphatic vessels, may be divided into two sets, the deep&eated and the superficial. The latter are very nume- rous, and more particularly so in the inside of the legs. At certain distances these ves- sels are proviaed m ith small glands, which are not very perceptible during a state of health, but become enlarged when diseased. The principal cause of the Farcy is sup- posed to be debility, brought on by a want of proper exercise, or by over-feeding, es- pecially upon food of a bad quality. But it more probably arises from a defective action in the insensible perspiration, and also from hot and crowded stables, for it is a disease which is known to prevail more amongst waggon and post-horses than any others. Horses of this description are, in the course of iheir labour, exposed to much injury from weather, not only from their being obliged to travel at all times and seasons, but also from the wilful negligence of those to whose care they are entrusted. Hence, whilst their bodies are in a state of violent perspiration, they are ridden into brooks and ponds, to wash them, or else they have to stand for an hour at an ale-house door, whilst the driver is taking good care o{ himself within.* In these cases if the annual has the good luck to escape a violent inflammatory attack • lu proof of this fact, returned post-chaises, from the western road, may be seen every day standing in Piccadilly, in the most inclement weather, with the (lorses in a sweat, waiting to catch passengers. on any of the viscera, he is still liable to the consequences of suppressed perspiration, and the Farcy is as likely to follow as any other disease. At the first attack of the disease, the ani- mal appears dull, his skin feels tight and dry, and there is generally some degree of swell- ing in the legs, particularly the hind-legs. This swelling often comes on in the course of a night and increases to an enormous size, especially on the inside of the thigh. The lymphatic vessels (erroneously supposed to be the veins) arise above the surface and feel hard to the touch, and are extremely sore when handled. At irregular distances in the course of these vessels, are small lumps, or knots, which are called farcy-buds ; these are the small glands which become in- flamed, and in a few hours suppurate and throw out an ichorous, unhealthy discharge. The edffes of these ulcers have a chancrous appearance, and are not to be healed by the common process of digestives, &c. as no- thina: but strouff caustics, such as butter of antimony, and even the hot iron will be ca- pable of destroying their diseased surface and action. As the disease advances the whole body becomes infected, and partial swellings take place in various parts, especi- ally about the lips and nose, which last very frequently terminate in glanders. In recent cases of the Farcy, where the horse is full of flesh, or in high condition, it will, in general, be possible to remove the disease, without having recourse to violent remedies, if the proper means be speedily adopted. But as it is a disease which spreads rapidly, and very soon infects the whole sys- tem, it is evident that the proprietor of the animal will best consult his own interest by BRITISH SPORTSMAN 15.- applying for good medical advice as soon as possible. If the attack be confined to a sin- gle limb, and great swelling and intlamma- tion have taken place, it will be proper to begin by taking about three or four quarts of blood. After which, the following purge may be given, viz. Aloes, Barbadoes . . 9 drachms Castile soap .... 1 drachm Liquorice powder sufficient to make a ball of a moderate size. The above may be given with the usual process of bran-marshes, and water with the chill taken off, to drink. The horse should be turned into a loose box, where he may have room to move about, but he should not be exercised out of doors whilst the limb is luuch inflamed, as the exercise would tend only to increase the inflammation. The swelled part should be fomented with a warm decoction of camomile flowers, and a rowel may be introduced at the lower part of the chest. When the disease has made a more exten- sive progress into the system, it will be ne- cessary to have recourse to a regular admi- nistration of such medicines as are known to increase the action of the absorbent vessels. In this case, therefore, the horse having been properly purged, and his intestines thoroughly cleared, the following ball may be given every night, viz. Camphor I drachm Emetic tartar .... 1 drachm Assafoetida 1 drachm Ginger "i drachms in one bail. The horse to be fed with mashes of bran 13. and oats, and to have walking exercise at least for an hour every day, provided the weather be fair. The above ball may b« continued for three nights successively, and (missing one night) may be repeated in the same way until the disease be removed. But in case this course should not have the de- sired effect, stronger preparations must be resorted to, especially those of niercnry. When the constitution of tlie animal has be come diseased by the absorption of the virus produced from the ulcers, the buds will be more numerous, the absorbent vessels will become hard and distended, and painful swellings will probably attack the extremities and the whole frame will soon wear a hag- gard and distressing appearance. At this period of the disease, the following ball may be given every night, gradually increas- ing the dose of the sublimate to two scruples, if found necessary, from the smaller quantity not taking efl^ect. But particular care should be taken that the horse be not exposed to wet or cold ; his cloathing should be warm, and the chill should be taken oflT his water, and his exercise regular and gentle, and in a mild temperature. Should any soreness or swelling arise about the mouth or throat from the use of these balls, some gentle laxatives may be givea such as eight ounces of Epsom salts, or two drachms of sulphur made into a ball, with liquorice powder, and treacle. — These me- dicines will stop the progress of salivation, which will not be so advantageous in pro- moting a cure, as the more gradual and moderate introduction of mercury into the system. The following is the composition of the mercurial ball, viz. 2 « IM THE COMPLETE FARRIER: and Corrosive sublimate . . 1 scruple Emetic tartar .... 1 drachm Opium 10 grains Liquorice powder sufficient to make a ball of the usual size. During the administration of these balls^ the horse should have nourishing diet, such as malt-mashes, carrots, or brown sugar mixed with his corn, to the quantity of a pound daily. In cases where the horse is full of flesh, rowels will sometimes be found useful ; but although they serve as an outlet to the dis- ease, yet they are not sufficient to remove it without the assistance of active and powerful medicines, such as have been just prescribed. It sometimes occurs, that the Farcy attacks the lungs, producing a kind of chronic in- flammation, which ends in the formation of tubercles. From this state of disease the animal very rarely recovers, as the usual process adopted in the common inflammation of the lungs would, in this instance, be highly prejudicial, as the habit would sink under any copious bleeding, whilst, at the same time, it is diffi- cult to prevent suppuration without having recourse to an evacuation of that kind. All that can be done is, to give the same medi- cine as for the general disease, as no other treatment can avail until the original virus is either subdued or totally expelled from the system. There is another disease which is called by the common farriers, the "Water Farcy." This, however, appears to be simply an ana- sarcous or dropsical swelling of the cellular membrane, and which may arise from de- bility only, without any connection with the Farcy whatever Active purges, dieuretics, and cordials, given alternately, are the best remedies for this disease. In all cases of the Farcy it will be prudent to separate the diseased animal from those that are in health ; and when perfectly re- covered, and the season of the year will ad- mit of it, a run at grass will be advisable. FEVER. Fever in quadrupeds, especially in the horse, is mostly of the simple kind. The veterinary practitioner, therefore, (provided he be called in on the first attack,) has much fewer difficulties to combat than the practi- tioner in human medicine ; but it seldom happens that the veterinary surgeon is ap- plied to until the groom, or some other un- qualified person, has commenced operations, which consist almost invariably in taking a small quantity of blood, and giving, at the same time, a cordial ball or drink ; thus, as it were, cooling with the one hand and heat- ing with the other. Fever is manifested by the horse seeming dull and inanimate, and hanging his head with his eyes half-closed, and sometimes ac- companied with a watery discharge from them in a greater or less degree. The circulation of the blood is increased, and, with it, the general heat of the body ; the mouth feels hot and dry, and the saliva tough and ropy. Taking a comparative view of this disease in the human subject, a very able physician has given the following clear and satisfactory definition. " Simple fevers," he says, " are of two kinds; first, the febris irritativa. or HRITISH SPORTSMAN. 15b fever with strong; pulse, which consists of a previous torpor of the heart, arteries, and capillaries, and a succeedinjj orgasm of the capillaries, the torpor of the heart and arte- ries continuing, lint as the frequency of the pulse occurs both in the state of torpor, and in that of orgasm of the heart and arteries, ttiis constitutes a criterion to distinguish fever from other diseases, which arc owing to a torpor of some parts of the system, as paresis or hemicrania. In compound fever, when other parts of the system sympathise with this torpor and orgasm of the cutaneous ca- pillaries, and of the heart and arteries, the fever fit becomes more complicated and dan- gerous, and this in proportion to the number and importance of the affected parts." The best criterion of fever in the horse is the pulse. The best situation for feeling it is just under the edge of the jaw-bone, where the facial artery passes on to the side of the face. In this situation, the artery is covered by the skin only; and, as it rests against the bone, its strength or weakness of pulsation may be ascertainetl with the nicest exactness iind accuracy. When the animal is in health, the pulse generally beats from thirty-six to forty strokes in a minute. The pulsation is regular, and the artery feels neither hard nor soft, but perfectly elastic ; but when under the influence of fever, the pulse is sometimes increased to more than double its natural niunber of beats, and the artery becomes frequently so hard and rigid as to resist the pressure of the finger, and to slip aside from under it Fever, although simple in its nature, may arise from various causes, such as the effect of cold applied to the skin, producing a suppression of the insensible perspiration : or it may be sympathetic with other causes, such as wounds, fractures, &c. or it may be rheumatic, or the consequence of too violent and too long continued exertion, either on the road or field. In all cases, however, the first process should be to lessen the force and quickness of the circulation by bleeding, and the quantity to be taken should be regulated by the violence of the symptoms. The com- mon practice of limiting the quantity to two quarts renders the operation of little or no effect ; for that quantity bears so small a pro- portion to the whole mass of blood which the body of the animal contains, that the loss of it cannot have the desired end of un- loading the blood-vessels. It is better, therefore, to begin by taking at least four quarts at once, and, by examining the pulse immediately afterwards, it may be ascertain- ed whether any alteration has been produced in the circulation ; and, in case the hardness of the artery is not removed, an additional quantity of blood may be taken until the desired alteration has taken place. The next course to be taken is, to open and clear the intestines by mild purgatives and clysters ; and, lastly, to give such medi- cines as are known to possess the property of relaxing the vessels of the skin, and in- creasing the insensible perspiration. In regard to blood letting, the common farriers, and other ignorant persons, have a prevailing idea that the blood is always, in cases of fever, more or less in a diseased state. Hence they say, " the blood is very bad, or that it is all corruption," although they are incapable of distinguishing between the blood of a man, or that of a horse, and are utterly ignorant of the cause of the differ- .hfi THE COMPLETE FARRIER; and ence of its appearance when cold, between an inflammatory state and that of debility. The blood when first drawn from a vein, appeals ot one uniform red colour ; but wlien it has stood a sufficient time for it to coagu- late, it divides into two parts, the one a solid, lough, red mass, and the other a yellowish iluid. The first of these is called the crassa- meiitum, or red particles, the other, the se- rum or watery part. The crassamentum itself consists of two dilferent kinds of matter, namely, the red particles and the coagulable lymph, and these, when the animal is in a healthy state, are so intimately blended as to appear, when cold, of one uniform red colour. But, in cases of inflammation and fever, where the action of the heart and arteries is increased, the blood is longer in coagulating, and the red particles being heavier than the coagu- lable lymph which should suspend them, se- parate and fall to the bottom. This is the cause of that yellowish or buffy coat which is seen on the surface of coagu- lated blood in these diseases ; and as the mass of crassamentum is greater or less in proportion to the serum, and more or less covered with a thick yellow matter, so are we to estimate the degree of inflammation existing in the system, and the necessity for farther bleeding. The fact, therefore, is, that the only varia- tion in the blood between a state of health and that of disease, consists in the difference of the relative proportions of these compo- nent parts with each other, and not in any change in the quality of the blood itself Hence the absurdity of talking about a bad slate of the blood must be sufficiently mani- fest. The deffree of fe^er is shewn in the blood, principally by the toughness and te- Tiacity of the red part, and by the quantity of the yellow buff' which remains at the top. When this yellow buff" is very thick in pro- portion with the red part, it is a certain proof of a strong action in the heart and ar- teries, and of the existence of fever, atid shews that more blood may be taken away, not only with safety, but with advantage. But the common practice after bleeding in fever is, to give a cordial ball, mider the pretence of comforting the animal. The in- consistency and absurdity of this practice is so glaring, that it is extraordinary in the highest degree, that it should be adopted by any being that professes even the most moderate claims to rationality. The pro- fessed object of bleeding is to reduce the circulation, and to lower the fever ; but this effect must be completely counteracted if a cordial, or any heating stimulating medicine, be given at the same time ; the consequence of which must naturally be to increase the circulation, and with it the fever. But this mistaken practice of giving cordials in fevers originates from improperly considering the weak and oppressed state of the animal, as the original disease, when, in fact, it is only an effect, and will go off" as soon as the fever subsides, and then only is the time when cordials should be resorted to, and even then with a sparing hand. During the existence of fever, it is of the utmost importance, as has been before stat- ed, to keep the bowels open by gentle pur- gatives and by clysters. It will be necessary to resort to such medicines as can be depended on as pur- gative, and the following will be found very usefull. BRITISH SPORTSMAN. \bl Aloes, Barbadoes . . 4 drachms Emetic tartar .... 2 drachms Castile soap .... 2 drachms in one ball. A second ball of this quantity may be given in twelve honrs after taking the first, with the usual precautions of bran-mashes and warm water — and the operation will be greatly facilitated by administering the fol- lowing clyster : Senna 2 ounces Boiling water .... 2 quarts. Infuse the senna, and having strained off the liquor, add syrup of buckthorn and common oil, each .... 4 ounces THE GLANDERS Is considered, by many practitioners, to be the same disease as the Farcy, and various experiments have been tried, which are al- leffed to lead to that conclusion. But it appears extraordinary that the true Glanders, even when it is confined to the nose, and, of course, is a mere local aftection, is never cured, whilst the Farcy, although it may occupy the whole habit of body, is perfectly curable, as is proved in various instances that occur daily in the practice of the vete- rinary art The experiments just alluded to, consisted m inoculating the pituitary membrane of the nose of a sound horse with some matter taken from a Farcy-bud of another affected with the Farcy, and it appears that inflammation en- sued, and, finally, that an ulcer was formed similar in its appearance to the Glanders. But it is certain that the inoculating the pi- tuitary membrane of the nose of a sound horse, even with the discharge from a com- mou wound, in case that discharge be not hcall/ij/, will cause intlanmiation, and even ulceration, without the aid of any specinc virus whatever. It is, therefore, very possi- ble, that the discharge of the Farcy, when applied to the nostril of a horse, may pro- duce a disease very much resembling the Glanders, but which may, nevertheless, be of a very different nature, and which, in contradistinction to the Glanders, may yield to such remedies as are usually employed iu the Farcy, it is very certain, also, tiiat, in some cases of violent catarrh or cold, not only a great degree of inflammation, but even ulceration of the membrane of the nose will take place, and which, by a hasty judgment, may very easily be mistaken for Glanders, especially as the maxillary glands are almost always in some degree swollen. It requires, therefore, considerable caution and reflection on the part of the practitioner before he decides, as, for want of such pre- caution, a valuable animal might be doomed to destruction, without the existence of any necessity for such a measure being adopted. The Glanders assume a very different ap- pearance at different stages of the disease ; but there are certain symptoms in almosl every period sufficient to denote its existence In the early stage of the complaint, tliere is generally a discharge of a whitish, glary fluid, and, most commoidy, from one nostril only. On comparing the two nostrils, it will be found that the sound one, from which there is no discharge, is of |)ale flesh-like colour, whilst the other, from which the discharge issues, is always many degrees higher co- loured, and that in proportion to the degree 158 THE COMPLETE FARRIER; asd ot inflauiniarion which exists ia it. In this state there are generally one or more ulcers to be perceived up the cavity of the nose, and the maxillary gland will be found hard and swollen, on the same side of the lower jaw as the affected nostril. But in cases of colds, the discharge is always from both nos- trils, and the membrane of both is equally inflamed, and the glands also may be en- larged. It may occur, however, that the discharge from the Glanders may occupy both nostrils, and, in that case, the principal difference will consist in the appearance of the general bodily health of the animal, which, when afi'ected with a cold, will gene- rally show it by dulness, or a difficulty in breathing, or an increased pulse, attended with loss of appetite. But in cases of the Glanders, the discharge may continue foi* months without the general health of the animal being at all affected. As the disease becomes more inveterate, the discharge assumes a serious appearance, a fetid smell, and an unhealthy colour, or indeed a mixture of colours, being frequently composed of several, as yellow or green, with red or bloody streaks. The progress of the disease is extremely uncertain, as some horses will endure it, even for many years, without any other obvious inconvenience than a slight discharge and the enlargement of the glands ; and it often happens that these symptoms disappear for a considerable length of time on any change taking place in the habits of the horse, such as turning him to grass, &c. but they always leturn, and frequently with increased viru- lence. In cases, however, where the disorder is more rapid, the bones and cartilages of the nose are speedily eroded by the malignity of the virus, and an absorption from the ulcers takes place, ultimately affecting the whole frame, and more especially the lungs. This last stage, however, may be either accele- rated or retarded by particular circumstances, such as diet, air, and e.xercise ; and it is a curious fact, that, at least, one-third of the hackney-coach horses in London are gland- ered, and which, nevertheless, continue to labour for two or three years without any a|)parent increase of the disease. They are bought in that diseased state for two or three pounds, and if they labour for two or three years, are generally considered a good bargain. Tliis circumstance, in regard to the dan- ger of propagating the contagion, is not, perhaps, of any great importance, because those horses always stand by themselves^ and in the same stable, and never come into contact with any other horse ; but there are cases of a somewhat similar description, where the keeping of glandered horses for labour is attended with more danger, and, indeed, calls for legislative interference. The instances here adverted to, relate to such glandered horses as are employed on the canals, to draw the barges from one place to another. It is true that these horses live by themselves, somewhat in the same way as those employed in the hackney-coaches; but as the canals run through grazing-land in various parts of their course, the boatmen make no scruple of turning their horses, during the night, into any adjacent field, and if there happen to be any other horses theie of a different description, it is very possible for them to become infected. An instance of this kind once came unuer BRITISH SPORTSMAN. 159 the knowledge of the aiuhor of the present work. Two thorough-bred colts yearlings, that had never been broke or put into a stable, were affected with the Glanders to a violent degree. It was considered by the proprietor as a very extraordinary circumstance, that having never been kept with any other horse, these colts should have been attacked with tiie disease. On enquiry, however, the author found that a canal ran on the side of the field in which these colts were kept, and that upon one occasion, some boatmen bad been de- tected in turning their horses to graze in the same field ; and hence a very fair presump- tion arose that the contagion was communi- cated ui that way. It is but seldom that either the appetite, or the condition, of a glandered horse suffers njaterially in the early stage of the disorder. When, however, it has thoroughly entered the system, forming ulcers in the lungs and trachea, great pain and ditficulty are expe- rienced in respiration, and the discharge be- comes very profuse, the appetite decreases, and the whole frame exhibits a disordered and emaciated appearance. Whatever may be the primitive cause of this disease, it is certain that it prevails most in crowded stables and in large cities. Hence its prevalence amongst regiments of cavalry, and post and waggon-horses. When once the disease has taken root in such situations as are here described, the difficulty of eradi- cating it, (as the proprietors of such horses well know by fatal experience) is generally very great, and many carriers have to date ilirir ruin to that unfortunate circumstance. It is, however, proper to remark, that dra • goon-horses are sometimes as liable to catch the disease at out quarters as they are at the barrack-stables, for many of the little ale- houses in country towns receive bait-horses on the market-days, many of which amongst the little higlers are affected with Glanders and liable to communicate the disease. When barrack-stables become infected, the consequences are serious indeed, and it is a fact, that some of them have not been clear of the Glanders for fifteen or twenty years, thus propagating the disease through every regiment that might be stationed there in succession during the whole of that period. It has been supposed by some that a great analogy existed between the Glander? and the venereal disease, and upon tliat suppo- sition mercury has been given in a variety of forms. There is a case upon record at the Veterinary College, in London, of a coach- horse that was supposed to be cured by a long course of mercurials. This case was said to be established on the most indubita- ble grounds ; but it does not appear that any subsequent case, (amongst the numerous ones which have occurred in that institution,) has yielded to the same course of medicine, or been attended with complete success. There are many reports of horses having recovered spontaneously of the Glanders ; but the validity of these reports rest wholly on the fact of the disease beins: clearlv ascer- tained in the first instance, a circumstance always of a doubtful nature, especially in cases where the proprietor could not be j)re- sumed capable of making the necessary dis- tinction Instances undoubtedly have oc- curred of the discharge being wholly sus- pended tor a while, particularly after the 160 THE COMPLEIE FARRIER ; and animal has been at grass for some time ; but, as has been before observed, the symptoms invariably return. Theretoro, wlien a horse exhibits unequi- vocal appearances of the disease, the sooner he is destroyed the safer it will be for .le proprietor, as well as more humane to the animal. Nothing but cases of experiment can jus- tify any person in prolonging the existence of a glandered horse, especially as lie is thereby constantly endangering the property of others. It is, indeed, said, that there is an old statute in existence, which authorises any in- different person to shoot a glandered horse wherever he might meet with one. Such a law would certainly be useful, but the exe- cution of it would, of course, be attended with considerable difficulties, as the proof of the existence of the disease would not, at all times, be very certain, and, in failure of such proof, the executioner would incur the responsibility of heavy damages. Whenever ahorse is in the least suspected of being glandered, he should be imme- diately removed from all other horses, and kept by himself. In the next place, parti- cular care should be^ taken that the rack, manger, and such other parts of the stable as he may have come into contact with, be thoroughly cleansed from every particle of the infectious matter, the virulence of which there is no means of eradicating except by *otally removing the matter itself. The most effectual way of destroying the virus will be by scraping all the foul surfaces of the racks, mangers, and other parts, with knives or other sharp instruments, and scouring them afterwards with soap, sand, and boiling- water ; and, having repeated this operation thoroughly, the whole surface may be white- washed with a thick coat of lime and water, which, after remaining on for a few days, may be washed off, and the stable be used ag-ain with perfect safety. It is usual in stables where one horse has been infected, for the proprietor to cause all the rest to be bled and purged, by way of prevention from catching the disease. Such a practice, however, is of no avail, as the disease may be communicated under any habit of body whatsoever. It is proba- ble that the disease is purely contagious, and can be caught only by the nose of a sound horse entering into contact with the matter discharged from a diseased subject. But infection is capable of spreading a dis- ease by being in the same atmosphere alone, and hence the difference between contagion and i-nfection. Great stress has been laid by some of the old writers on farriery, on the virtue of fu- migations of brimstone and other substances. Such fumigations can do no harm, but they should never be depended upon solely, as nothing but the method before recommended, of scraping the foul surfaces of the interior of the stable, can possibly eradicate the disease. Ill regard to the experiments hitherto made public, unfortunately but little reliance can be placed on them. The French authors, particularly La Fosse, have been most diffuse and elaborate on the subject, and the original professorof the Veterinary College in London, Mr. St. Bel, published an account of some experiments made by him at the Veterinary School at Lyons. At that period, it seems the inhabitants of Lyons were obliged b) niUTlSU SPORTSMAN ibl law to yive iiiformation to the directors of the school of all horses affected with the Glanders in that city and its vicinity. Mr. St. Bel had conseqnently many opportunities of makini^ trial of different remedies, bolh internal and external, as he was at liberty eitiier to kill or preserve the g-laiidered horses for the instruction of the pupils, as he might think proper. The cases he record.>i are the following- : viz. 1st. Three horses affected with the Glan- ders, discharging- copiously at the nostrils, one seven years old, another eight, and the third eleven, were all put into the same sta- ble, and subjected to the following treat- ment. Each was bled from the jugular vein. Their nostrils w ere injected with lime-water, in which was some vinegar and common salt. Their food was reduced one-third. Each took six drachms of kermes mineral and three of camphor, made into a ball, with flour -and honey. The injection was used twice a-day, and the ball was administered on the fourth, fifth, si.\th, and seventh days. On the ei"-hth, in the mornins: fastin"-, and at night, a quart of red wine, saturated with regulus of antimony, was given. One of the horses began to purge on the ninth day, the second was aflfected in his bowels in a very trifling degree, and the third seemed to be wholly uiunoved by the medicine On the twelfth, the running from the nose had rather abated in all, but the pituitary membrane seemed more inflamed. The kermes ball was given. Thirteenth, their food was reduced to half the original quantity, diluents were employed in abundance, and an emollient clyster administered to each 13. Fourteenth, they had the red wine with regulus of antimony. Fifteenth, one of the horses evacuated tolerably well, the other two very little. Sixteenth and seventeenth, the injection was repeated. From this period to the twenty-fourth, the injection and the ball were used. The discharge was mucli di- minished in the first and second horses, but still abundant in the third, through one fo the nostrils only. The lymphatic glai;ds, were much enlarged. On the thirty-second day, the ball was continued. Injections were made with alum and vitriolated zinc, dissolved in lime water, to which was added a small quantity of vinegar. The remedies were continued till the thirty-fifth, when the running disappeared in one of the horses. In less than a week afterwards, the running ceased in the second. The bolus and injections were continued every othei day only. The general treat- ment was continued with the third horse till the fifty-fifth day. The running ceased in him also after a treatment of two months from the first. A stop was now put to all me- dicines. The enlargement of the gland was removed also in one of the horses, and remained very little in the other two. Every thing seemed to promise a complete cure till the seventy-second day, when the running appeared again in one, and shewed itself at the end of three weeks in the second. About three months, however, elapsed before it re- turned in the third horse, but in all of them it was more' violent than ever. The two former were first killed for investigation, when it appeared that the frontal and max- illary sinuses were filled with a purulent dis- iG2 THE COMPLt TE FARRIER; and charge in both, the pituitary membrane was also ulcerated in many places, but all the other parts appeared in their natural state. The third horse was afterwards killed and I pened. In him the frontal, maxillary, and zygo- matic sinuses, contained much bloody mat- ter, the membrane was ulcerated to a great degree, the bones carious in many parts, and the lymphatic gland on the right-side was become schirrous. In the right lobe of the lung's, five vomices were found of the size of a pigeon's ^^^. No other part seemed to be morbidly affected. Two saddle-horses, of nine and seven years old, decidedly glander- ed, were put under the following regimen. After being restricted to a low diet for two days, they were let blood. On the fourth day the sinus of each was trepanned. There was injected through the openings a mixture of lime-water, vinegar, and salt. On the sixth day of treatment, each had four quarts of lime-water, sweetened with honey, administered as a drench. This and the injections were continued till the fifteenth dav. On the sixteenth the running had dimin- ished one half, and the swelling of the glands was augmented. On the next day tlie run- ning became more abundant, but the matter seemed to be of a better sort. The lime- water was continued until the thirtieth day, m the proportion of six quarts a day. The norses now becoming dull and disgusted with their food, this course of medicine was suspended till the thirty-sixth day, when they were ordered two quarts a day of strong in- rusion of camomile. This being continued (ill thefortv-second, their appetites returned. but the discharge, as well as the affection of the glands, continued the same. On the forty-third day, an injection with alum, vitriolated zinc, lime-water, and vinegar was administered, and continued a week, at the end of which time the matter was become whitish, and flowed in small quantity, but the first horse now discharged at both nostrils. At this time injections were given, made with diluted spirit of wme, green vitriol, and gall-nuts. On the sixty-sixth day, the running had almost disappeared ; both horses were in good spirits, eat and drank as usual, and they were walked out an hour every day. Shortly after, the first horse appeared to be cured, and continued so about a month, after which time the running came on again, the matter became bloody and fetid. Being then considered incurable, he was killed. On opening the nose, it was found that the membrane was corroded, particularly wi the right-side; the superior horn was almost de- stroyed, and the lachrymal duct choaked up with purulent matter. The dissection, in other respects, offered nothing particular ex- cept a small portion of theinterlobulary tex- ture of the lungs, which had imposthumat- ed ; but the matter had not penetrated into the bronchia. The maxillary glands con- tained a concreted gum The other horse preserved, to all appear- ance, perfect health from the beginning of June to the end of August in the same year. At that period the running returned, and in the space of three weeks, the disease in- creased to such a degree, that it became ne- cessary to kill the animal On opening him the pituitary membrane was found ulcerated BRITISH SPOIITSMAN ]63 to a {jrcat extent of its surface, the cartilagi- nous partition was attacked by the nuitter, the sinuses contained very little of it. A la roe cart-horse, ten years old, having the usual symptoms of the Glanders, was put up- on the following course. The animal's food was reduced to bran and white water, and he was bled twice in the space of two days. On the third, he underwent the operation of the trepan in two places, and he had injected info the usual passages and sinuses a strong decoction of wormwood with the addition of honey. On the tenth, the injection was of llie weaker lime-water only, and it was con tinned till the sixteenth, when three drachms of Ethiop's mineral in a bolus were given. The injections were made with the first lime- water, and continued till the twenty-fourth, as also the bolus, with the addition of a drachm of Ethiop's mineral. At this period the riuming was diminished one half, and the matter had improved. The same course WHS pursued till the forty-first, when the run- ning was found to be almost suppressed, and (he size of the gland considerably diminish- ed. The injection and the bolus ^^e^e con- tinned till the fiftieth, when the running quite ceased. The injection was now repeated only every other day^ arid the Ethiop in the bolus was reduced to two drachms. On the sixty-first day, all medicuie was dis- continued, and soon after the horse was gra- dually brought to his usual quantity of food. He was placed in another stable, his dress was changed, and he was walked out every day in an inclosed place, during w hich time nis former stable was well washed and fumi- gated. These precautions, however, did not prevent the rum)iiig at the nose from return mg at the end of three weeks and the ani- mal was then killed. On opeinng his nos- trils, the membrane was found to be ulcerat- ed in three or four places. One of them, which was broad and deep, had attacked the bony substance. The sinuses contained, as usual, much yellowish matter, mixed with blood. In this case, part of the villous membrane of the stomach was slightly inllamed, the cardiac orifice was rather more so; the iniiannnation had also reached the small intestines ; the left lobe ot the lungs was also somewhat in- flamed. Two coach- horses, the one seven years old and the other eight, were affected with the Glanders. The first was in the confirmed state, the second only at an early stage of the complaint. They were kept t-tparate and put under the following course: — They were kept without hay for some days, and had only bran and water for their sustenance. They were each bled, and a decoction of marsh-mallows and camomile was injected up their nostrils. The horse that was most infected, had a bolus of four drachms of ca- lomel incorporated in a sufficient (|uantity of Hour and honey. The other horse took a bolus composed of two drachms of precipi- tate incorporated with honey. The injec- tions and the boluses were continued till the twentieth day. On the twenty-first, the discharge was much increased in the former horse, the mat- ter also was brownish and bloody at inter- vals, and the lymphatic glands were enlarg- ed. In the latter horse the running was less abundant, clear, and transparent, and the glands less hard and less enlarged. The same course was followed and adhered to in iboth till the thirty-first, when it appeared 164 THE COMPLETE FARRIER : a%d that tlie runnings had ceased in the latter, to which, however, the same course of medicine was continued a week longer. On the thirty-sixth, the operation of tre- panning was performed on the former horse. The cavities were injected with lime-water ; afterwards the injections were used which are mentioned in the first and second cases. The evacuations in consequence of the bo- lus being great, they were suspended, but the injections were continued till the sixty- fifth day. The running now appeared and disap- peared occasionally, but at tast became con- stant and of a bad sort. As the animal fell away rapidly, it was thought best to kill him. On opening the body, however, nothing par- ticular appeared, except an infinite number of little ulcers on the pituitary membrane of the nose. The sinuses contained but little matter. The other horse appeared to be ra- dically cured, which was ascribed to the "ood habit of the animal's bodv rather than to the effect of the medicines. A saddle-horse, about eleven years old, newly infected with the Glanders, was let blood, confined to low diet, and had several clysters administered for three days. He was then treated exactly as the horse last mentioned, but the success was not the same ; for, after three months perseverance, he was obliged to be killed. On dissection, the pi- tuitary membrane was found ulcerated, but nothine: else remarkable could be traced. Another saddle-horse, nine years old, with ihe confirmed Glanders, which had made some progress, w^as put under the same course of medicines as the preceding ones for ten weeks. At the expiration of that period, it was ascertained that the remedies had produced no good effect. The discharge was abundant, bloody, and fetid ; the breath- ing became extremely laborious; in short, all the signs of approaching dissolution appear- ed, and the animal shortly after expired. On dissection, the nostrils exhibited the same appearances which had been observed in si- milar cases, but with this additional circum- stance, that within the lungs was found a col- lection of fetid pus, mixed with the natural fluid of the bronchia. It was thought pos- sible that the virus of the Glanders might have produced these effects. Three hackney-coach horses, eight, nine, and eleven years old, were affected with the Glanders in the same degree. One ounce of Ethiop's mineral was given to each. On the fourth day each was trepanned, and the ca- vities of the nose were injected vvith a deter- gent liquor. The Ethiop's mineral was con- tinued to all the three horses till the tenth day. On the eleventh the purge was admin- istered as before, and with the same effect. All medicine was now suspended, except the injection, till the fifteenth, when they return- ed to the use of Ethiop's mineral, in which course they continued till the end of ♦he twenty-fourth day. No medicines were administered for the next two days, but bran-water and clysters were given. At that period the discharge of matter was diminished in one, but it was in- creased in the other two. On the twenty- seventh, therefore, they took the usual me- dicine. On the twenty-eighth, they purged considerably, and, on the next day, seemed dejected and disgusted with their food. All operations were therefore suspended until the thirty-fifth, when the injections were re- peated On the thirty-sixth the appetite re- BRITISH SPOIITSMAN. I6.» turned. On the (liirty-seventh, tnc Etliiop's mineral and injection were continued till the forty-fifth. After two days tlie running- diminished sensibly in the first ; it had even disappeared for three days, but it continued still in the two others. The lymphatic •rlands were in the same degree tumified. On the fortv-eighth day, the purgative was given, but the nitre was substituted for the jalap. On the forty-ninth, one of the three purg- ed very little ; the other two not at all. They seemed very didl, nauseated their food, and changed for the worse. These symptoms were ascribed to iuHammation in the stomach and intestines, occasioned by the use of the medicines, in consequence of which they were discontinued tdl the sixtieth day, when the Ethiop's mineral was renewed and con- tinued until the seventieth. At the end of that time, however, the disease appeared to be incurable in the two last-mentioned horses ; they were therefore Killed. On opening their nostrils afterwards, nothing new was disco- vered. The pituitary membrane was ulce- rated, as in most of those before opened ; the pleura and lungs seemed to be sensibly inflamed, and the inflammation was yet greater in the villous membrane of the sto- mach, the pylorous, and the smaller intes- tines. The first horse, however, seemed to be in a fair way of recovery ; the matter became transparent and in small quantity. The discharge was soon suppressed altogether, by injections of lime-water, and the usual medicines were continued till the ninety- sixth day. The next day, the Ethiop's mi- neral was discontinued, but the animal was purged three times in the space of a month. 14. He was then returned to his owner, seem- ingly in good health, but he was sent l.'ack at the end of two months with every appear- ance of confirmed Glanders. The former treatment was persisted in for the space of six weeks to no purpose; the animal was then killed and opened. Several fresh ul- cers were discovered in the pituitary mem- brane, but it appeared also that many had been cicatrized by means of the injection. Pour fine cart-horses were brought for ex- periment in a state of Glanders. They were put upon the treatment just described, but with no better success. They were killed at the expiration of two months. The dis.sec- tion of their bodies furnished nothins: de- serving of particular notice. Two horses, the one an English hunter, the other a Neapolitan manege horse, the first ten years old, tlie other twelve, were infected with the Glanders. The following treatment was set on foot. The hair of both was shaved from the neck down to the buttocks. Frictions of mercurial ointment were made over the buttocks in the quantity of about an ounce at each time. On the twenty-second day of treatment, the parotids began to swell, and shortly after the maxillary glands were in the same con- dition. The frictions were made on the back from the loins to the withers. On the twenty- fourth all the parts of the Neapolitan's head were greatly swelled, and salivation began to take place. On the twenty-fifth he could scarcely open his jaws. Mr. St. Bel, there- fore, let him blood twice in the same dav, repeatedly injected into the mcuth barlev- water with honey, and gave him the same night a laxative clyster. F'rom this time till the thirtieth, the same treatment was conti- 'it Ifitt THE COMPLETE FARRIER; and nued ; the salivation was abundant, but the stricture in the jaws abated on the twenty- eiffhth. About this time also the swelling of the glands began to diminish, and the animal drank water with nitre dissolved in it. These means were continued till the forty- first, when it was found that the running at the nostrils had increased, but the fulness of the head and the salivation were less. The animal was left quiet till the forty-seventh day, when Mr. St. Bel renewed the frictions in doses of an ounce, and these were conti- nued till the fifty-seventh day. On the fifty-eighth, the fulness of the head took place again, and the salivation became copious. To reduce both, the same means were resorted to as before. The tumefac- tion and salivation were not so considerable in the English horse. After having under- irone this mercurial course, the animals were left to themselves for a month, but to the great mortification of Mr. St. Bel, he per- ceived that the Glanders had rather increased in mabgnity. He then continued another month but without success. At length he caused the two animals to be killed. The opening of the nose exhibited in a greater degree the same ravages that have been often mentioned. The inside of the mouth was a little inflamed, and the excretory ducts of the salivary glands were increased in size. A charger, nine years old, newly infected with the Glanders, was subjected to the same treatment as the two preceding ones. After the eleventh friction, the fulness of the sali- vary glands became considerable, and the blood flowed to the head with such impetu- osity, that it was impossible to prevent fatal consequences. The animal died within twenty-four hours. Four other horses were subjected, in the «ame year, to the treatment of mercurial frictions, but without success. A large draught-horse, seven years old, sus- pected of having had the Glanders six weeks, and which had previously been, "ander the care of a common Farrier, was brought to the Veterinary School at Lyons, and treated as follows. He was bled at the jugular vein, had clysters, and tasted nothing but white water during the space of twenty hours. Spirit of sal ammoniac was given, mixed with an infusion of angelica root, taking care to keep him well -covered in a warm stable. This first dose quickened the circu- lation and increased the degree of heat over the whole body, without exciting perspi- ration. The next day the dose of volatile alkaii was increased two drachms, still using the infusion of angelica. The drink was given at six in the morning ; at eight the pulse was high, at ten the perspiration was percep- tible, and continued till six at night. Two clysters were given in the course of the night. The horse's drink was just coloured with wheaten-bran. This treatment was observed for three following weeks. At that period the drink was discontinued for a week, but the clysters were still given. On the twenty-fifth day of treatment the dis- ease had somewhat diminished, but the lymphatic glands were rather harder. On the thirty-second, the running was trifling in quantity, and the matter began to be transpa- rent. On the following day, the use of volatile alkali in infusion of angelica was reneweu, which produced only a small perspiration. On the same day the nostrils were injected I with a decoction of centaury and gentian, and this was continued till the forty-fourth liRlTlSll SPORTSMAN. 167 During all this time the sweats were suili- cieutly copious^ the urine iu small ([uanlity, aiiJ of a reildisii tint, the duny hard and dry, notwithstanding- the daily use of emol- lient clysters. As the animal was nmch wasted, and appeared weak, he was left to himself till the fifty-fourth, Avhcn the injec- tions with lime-water were employed. On the sixty-second, the running disappeared en- tirely. The injections were continued for a week, at the end of which the medicines were discontinued. During all this time the cloths which covered the animal were washed and shifted every day, the greatest cleanli- ness was also observed in every other respect. At the end of a month he was turned to grass in a low and marshy place, but, after two months, the Glanders returned, and he was killed. Mr. St. Bel, however, had no opportunity of opening this animal. Four horses of various ages, diseased with the Glanders, were successively treated iu the method just described, but without success. The opening of their bodies presented no- thing extraordinary. A large Swiss horse, seven years old, employed in drawing boats on the river Rhone, having the confirmed Glanders, was treated as follows. He wasdiet- ed for twenty hours after which he had the following dose, viz Aloes . . 6 drachms Jalap . . 2 drachms Calomel . . 1 drachm Nitre . . 5 drachms Honey a sufficient quantity. Two days after this purge, an incision was made in the skin of the chest, in which was introduced some corrosive sublimate, by way of a caustic The running from this part became very aiiundant in a few days, the horse being very fat. He was made to take half an ounce of liver of sulphur, incorpo- rated with two ounces of honey. Injections also of lime-water were adu)i- uistered twice daily. This treatment was adhered to for the space of six weeks, at which time the running had almost ceased. It seemed, that the evacuation of the hu- mour by the chest had occasioned some be- nefit. Instead of the liver of sulphur, a bo- lus of balsam of sulphur was now given, and continued for a month ; at the end ot which time the horse had no running from the nostrils, and appeared to be perfectly cured. He remained in that state for two months, when the di.sease appeared again in a slight degree. This animal lived for th'ee years, but at last died of a consumption, the common termination of inveterate Glanders. The treatment above-mentioned was adopt- ed in the cases of five other horses, but with- out its having the good fortune to cure any one of them. Mr. St. Bel .states that he re- stored many horses that were thought to be glandered by persons who had not sutiicieiit judgment to distinguish the true Glanders but he confesses that he never succeeded, except in one instance, in effecting a com- plete cure of that disease. That instance, however, which might have been more valu- able than all these instances of failure, he has not thought proper to detail. Nevertheless, if credit is to be given to his assertion, al- though he has withheld the particulars of such an important fact, it will at least serve to strengthen the idea, that the Glanders i.s not an incurable disease in every instance. Mr. St. Bel was induced at this perioil tu ascertain the effect of inoculation of the vi- 168 THE COMPLETE FARRIER, and rus of the Glanders into the bodies of sound animals as well as the production of the dis- ease by contact. Two sound horses, the one fresh from grass, atjed six years, and the other nine years, just taken from work, were placed near a horse that had the Glanders. The former caught the infection, and had a dis- charge from the nostrils two days afterwards ; the second caught the infection at the end of three months. A horse thirteen years old was made to drink the same water out of the same pail with a horse that had the Glanders, and continued to do so for two months, but he was kept apart from the diseased animal during that time, and the result was that he did not catch the Glanders. A horse nine years old, in tolerable condition, placed by a horse that had the Glanders in the last stage of the disorder, caught it at the end of forty- three days. Three old horses destined for anatomical dissection, having been inoculat- ed with the virus in the neck, did not catch the disease. The experiment was repeated on various horses of all ages, without pro- ducing any effect. It was also performed on an ox, a sheep, and a dog, without in the least affecting the health of those animals. The coverings and saddle that had been used to glandered horses, being placed on several horses in good health for a month, and dur- ing the heat of summer, did not convey the distemper. The virus mixed with flour was given to three horses for the space of a week, communicated the disease to the youngest at the end of a month. The two others did not sicken till some time after. Mr. St. Bel observes, that it is only by multiplying such e.xperiments, that it can be ascertained in what way the disease may be communicated. We should by such means, he says, be cer- tain of attacking the disease in its origin, and might probably attain a method of cure, for notwithstaiuliiig the failures which have hitherto taken place, there is no reason to despair of ultimately accomplishing so de- sirable an object. The animal, \ egetable, and mineral king- doms abound with an infinite number of sub- stances, the combination and rational appli- cation of which will, perhaps, in time, over- come those obstacles which have hitherto opposed the progress of the Veterinary art in this and many other diseases. Discove- ries wait only favourable opportunities to disclose themselves, and the most favourable are those which are furnished by scientific associations extending their patronage and encouragement for the perfection of the arts. In coneluding the account of his experi- ments, he observes, "that many circumstances have convinced him, that the virus of the Glanders has more activity in southern than in northern countries ; and that its progress is more rapid in the mule and the ass than in the horse, but that the former is not so subject to receive it by infection, or contact, as the horse is." The foregoing detail has been given by the author of the present work, with the view of shewing what has been done formerly in regard to attempts to cure this disease. Many of the experiments are but of little value, from the known ineflicacy of the me- dicines employed, but if those which were made by the introduction of mercury into the system are correct, and are to be depended upon, they serve to prove an important fact, namely, that that medicine is not a specific for the Glanders, and consequently that the liRrriSll SPOllTSMAN. 169 practitioner must look to some other source for the cure of that obstinate disease. Op- portunities rarely occur to facilitate the pro- secution of experiments, as few persons are wiliiuji^ to keep a glandered horse on their premises when they have ascertained the ex- istence of the disease, but, in barrack-stables, wjiere they have separate boxes for diseased horses, a course of experiments may be easily carried on by regimental Veterinary Surgeons, without any expense to themselves, and without umch trouble. To those gentlemen, therefore, we must look principally for the attainment of such a valuable discovery as the cure of th<; Glan- ders. STAGGERS, OR APOPLEXY. This is a disease to which draught-horses appear to be more subject than any others. It may arise from various causes, but it may be ascribed most frequently to some irregu- larity in the action of the stomach. A draught-horse may, indeed, sometimes drop down on the road in a state of insensibility, merelv from the collar being; so small and tight as to press against the jugular veins, and thereby prevent the return of the blood from the head, but this inconvenience is ge- nerally removed when the cause is discover- ed, and ceases to operate against the free cir- culation of the blood. This circumstance, however, points out the necessity of examin- ing the collar previous to the horse's begin- ning his labour, to ascertain that it fits pro- perly. In cases where the disease comes on pro- gressi\ely, its appearance is first denoted by a sleepiness and heaviness in the eyes, and almost a continual hanging of the head, ac- companied with a considerable feebleness, especially on being moved. As the disease 14. advances, the animal presses his forehead against the wall with great force ; and when any attempts are made to remove him he ap- pears roused and agitated, but returns to his former position immediately. During this state there is very little apparent alteration in the motion of his flanks, nor is there much derangement in the pulse. If, however, the complaint is not stopped in its progress, the symptoms increase, and the brain becomes so much afl^ected as to produce frenzy and death. The disease, as has been just observed, may arise from various causes. It may in some instances be produced by blows on the head, bringing on either extravasation, or % partial thickening of the membranes, so ai to cause compression on the brain, or it may arise from over distension of the sto- mach, in consequence of its being unable to digest its contents. In all these various cases, however, tlie symptoms are so nearly the same, that it is very difficult, if not almost impossible, to discover the actual cause of the 2v no THE COMPLETE CARRIER: and disease. There is, indeed, a temporary state of Apoplexy, or Staggers, which attacks some horses as soon as the circulation of the blood is increased by exercise. This is known amongst Farriers by the name of — " Megrims." It shews itself by the animal's stopping suddenly and shaking his head. He generally recovers in a few minutes if allow- ed to stand still until the rapidity of the cir- culation is somewhat reduced ; but if he is urged forwards imprudently, the fit increases to such a degree as to occasion his falling, to the g-reat dauber of his rider. The author of this treatise, when a pupil at the Veteri- nary College, about twenty-four years ago, purchased a horse at Aldridge's Repository, without knowing that he was subject occa- sionally to this complaint. The horse had a broken knee, but his ac- tion was, nevertheless, so remarkably good, that the blemish was attributed more to ac- cident that to any natural imperfection. The first trial of the new purchase was by a ride to Epsom races, but, as if in ample confir- mation of the uncertainty of all human af- fairs, the journey was not half completed, before the animal, being seized with a par- oxysm of the Megrims, fell prostrate, and betrayed the secret of the broken knee. This occurrence, as may be supposed, oc- casioned much mirth amongst his fellow pu- pils, who did not fail to cut many jokes on this first proof of the author's skill in horse- flesh. In all cases of confirmed Staggers, how- ever obscure the cause may be, the same re- medy may with propriety be resorted to, namely, first to unload the blood-vessels by bleeding, and the stomach and intestines by purging ; and as the disease is invariably fatal if relief is not soon obtained, it must be evident that half-measures will be of no utility whatever. It will, therefore, be ne- cessary to take at least six quarts of blood at once, and when this operation is com- pleted, a blister may be rubbed on the up- per part of the neck on both sides of the mane, beginning just behind the ears. Th^^ blister may be composed as follows, Cantharides powdered . 2 dracnms Spirits of wine . . 2 ounces. mixed in a phial. The following purge may then be given, viz. Calomel .... 2 drachms Barbadoes aloes . . I ounce Ginger . . . 1 drachm Honey sufficient to make them into a ball. The horse to have bran-mashes and water with the chill taken off to drink. At the same time it will be of some advantage to back-rake the horse, so as to clear the rec- tum of any hardened dung which might im- pede the quick action of the medicine. Before the symptoms increase to any de- gree of violence, it will be advisable to move the horse into an open box, and to tie the end of the halter-rein to the centre of the cieling, or to a beam, by which means the animal will be prevented from running against the wall and bruising his head, as the halter will then oidy admit of his mov- ing round in a circle. Gibson gives a very rational description of this disease and its probable causes. He says it is by no means an uncommon case for it to arise from a stoppage in the stomach and intestines, and that it sometimes proves fatal when not rightly understool "Thesf BKl nSIl SFOUrSMAN 171 stoppa^i^es," he says, "proceed from various causes, and only affect the head when they happen to be of some continuance. Some- times they arc caused hy full feeding-, with the want of air and suilicient exercise, espe- cially in hot drv weather, and in constitu- tions naturally hot, butmost usually from the quality and nature of their food, as bad hay, or any other bad provender, or rank clover, when it has imbibed moisture from tliedamp air, which renders them so tough that they lie like a wad, and distend the guts so as to impede their proper functions. Other things have also the same effect, as soiling- horses with any kind of green herbage, such as vetches, or clover, when it happens to be grown too old and tough, and has lost its succulency, especially w hen it has been cut too long before it is used. Any of these may cause stoppages in the first passages, and sometimes excite such disorders as by their continuance affect the head in a very strong manner. When the Staggers and con- vulsive symptoms arise from such causes, the horse generally looks dull about the head, with his eyes swoln ; he reels and totters as he moves; his mouth is generally contracted, but not shut up ; he breathes short upon the least motion, and for the most part has a short cough, and the motion of the flanks becomes irregular, though seldom violent. For the same reason he scarcely ever lies down till some relief is afforded him, be- cause the extreme fulness of the abdomen causes great uneasiness whenever he offers to bend his liody, insomuch, that many when they see a horse in this condition, imag-ine he has received son«e hurt in his back or loins " Other signs are costiveness. for he is apt to strain uuich when he goes to dung, and makes many fruitless attempts; he stales but little, and that of a dark colour, which often proceeds from the obstruction which the gall meets with in its passage from the liver into the duodenum, and thence the juiiiid ice some- times attends this complaint. In order to ertect a cure, let some person that has a small hand rake the horse thoroughly, and bring out the dung from the rectum, which is ge- nerally hard and made up of little small balls of a blackish colour, and quite dry. After this, let him have plenty of emollient oily clysters, made of mallows and such like, but in places where these cannot readily be got, they may be made of pot liquor, or water- srruel. " To two quarts of this liquor may be added a pint of linseed oil and half-a-pound of treacle. "This should be given milk-warm, and re- peated every day, at least till his dung comes away with ease, and grows soft. His diet should be the best hay, scalded bran, or boiled barley, till he has been thoroughly emptied, and for some time afterwards. At first the dung that comes away in the clysters will be in small hard balls, and sometimes along with it a putrid slime, which when dis- charged gives great relief, but, by the con- tinuance of the clysters, and the open diet, the dung soon alters and comes away in such great loads, that it appears wonderful how- it could have passed through the fundament; but as soon as this happens it brings sure re- lief, and a passage is made for gentle purges, which, in this case, are always of great use " Take — Lenitive electuary Cream of tartar of each foui ounces 112 THE COMPLETE FARRIER : and Rrown sugar, two ounces, " Mix thein in a pint and a half of ale, the ale to be made hot, that the cream of tartar may be the more easily dissolved in it ; after that the sugar, and last of all, the lenitive electuary. " This being given in the morning upon an empty stomach, blood-warm, will probably begin to work before night ; and it seldom makes a horse sick, as the stronger purges are apt to do when he is full and costive, so (hilt he will drink warm water, or warm gruel, without reluctance. It may be re- peated three or four times, allowing always two or three days respite between each draught, keeping him to an open diet, with proper exercise, till he recovers his usual vigor. " By this method several horses have been cured that were much affected with convul- sive symptoms, and the event plainly shewed that this affection was owing to a stoppage of the alimentary functions. Of this the fol- lowing was an instance. A horse was sent home from llounslow-heath when the troops were encamped there. He was so much con- vulsed that he could neither eat his hay or corn, and his neck so stiff" that he could not reach to drink. The man that led him was forced to stop every hundred yards, on ac- count of the stiffness of his limbs and the shortness of his breath. When examined, however, he did not appear to be so much convulsed as those that have worms in the stomach, or intestines, or imposthumations in the viscera. By working his mouth it might be opened a little, neither were his limbs so stiflor so much contracted. It was evident he was very costive, for he often made motions to dung, but could not part with more than a few small hard hal\%, which shewed the necessity of opening oily clysters. " He had two every day at first, which brought him to dung pretty freely, and soon reco- vered the use of his jaws so as to eat hay and scalded bran. After this he had open- ing drinks administered to him, and the dung he voided in a copious purgation was in vast loads, and must have lain a consider- able time pent up within him, and when this load was once discharged he soon recovered, and without the help of any other means." Gibson also mentions another extraordi- nary case of this nature, in a horse belonging to the second troop of horse ^-enadiers, at grass about three miles fron. town, along with some others of the same troop. He was observed to lag behind his companions by himself, for several days, which evidently denoted indisposition. But this was not much observed by the person who looked after the horses, till he was scarcely able to move at all, otherwise his death might pro- bably have been prevented. He was so extremely oppressed, that it was with much difficulty he was got to town. His eyes were so set in his head that he took not the least notice of any thing that came near him, but appeared the same as if he had been already dead, and upon every motion he reeled and bore forwards ready to tumble on his nose, if he had not been supported. His legs were stretched out and stiff, without the least use of his joints, and by their cold- ness shewed the blood to be already stagnant in those parts, so that in a few hours after his arrival at the troop-stables, he dropped down dead without the least struggle. HRITISII SPOKTSiVIAN. 1 i^ " When opened, his stomach and all his in- testines, both large and small, were filled and crammed to snch a degree that it would have heen impossible, by any means whatever, to liave procured the least vent. For all ihe aliment that was in the stomach, and the dung in the intestinal canal, from one end to the other, was entirely dry, and without mois- ture, and before they were laid open appear- ed as hard and full crammed as a sausage, without the least yielding or soltness in any part. The matter contained in them was no less extraordinary, the stomach being filled with acorns, sloes, oak-leaves, and such other things as he could pick up about the hedges, some green and some withered, for it was towards the latter end of the year when this case occurred. The contents of the intes- tines were chiefly leaves, neither well chewed nor digested, with a mixture of grass, but there was little or no grass in his stomach, but chiefly acorn-cups and leaves, which was distended to its utmost extent, so as to keep the muscles at their full stretch, by which their action, which is necessary in digestion, was altoiicther at a stand. "This horse, it seems, had been turned to grass in a very rank after-math. Here he had been so surfeited that he came to loath his grass, and his appetite being depraved, he had taken to those things that were bitter and sour to the taste, which generally aggra- vated his disorder by their restringent qua- lity. The contents both of his stomach and intestines, when rubbed betvveen the hands, crumbled like dung dried in the sun, without possessing the least drop of moisture or any ill savour ; for there was no room for air to be pent up \\\ them, from whence arises that stench that occurs in opening the intestines 14 of dead animals, and indeed it was some- what extraordinary that he lived to come to this extremity, when the muscular action of the stomach, and the peristaltic motion of the intestines, by which the ex|)ulsion of the excrements is forwarded, must iti all proba- bility have been lost for several days '' There seemed to be no other reason for his holding out so long, but that he was in all respects extremely sound, and little else was to be seen but a beginning iiiflanunation in some of the internal parts, which, consi- dering how unmercifully he was crammed, could not but be the case. " Instances frequently occur among men of voracious appetites who have died suddenly after an excessive meal, by filling their sto- machs to such a degree that the strongest emetics could have no effect upon them. But these instances in men are not very frequent, for if a man's stomach is not filled too sud- denly to its fullest extent (which has some- times happened to those who have brutishly eaten for a wager) he will generally have a spontaneous inclination to vomit, and so get rid of his enemy. But an excessive fulness of the stomach and guts must always create ffreat disorder in a horse that has no natural power to vomit, so that all possible means should be used to preserve the passage of the intestines free and open, according to the method above described, namely, by clysters, lenitive purges, and an opening diet, that be- ine: all the chance he can have for his life ia such circumstances." The foreffoins are the observations of Gibson, who certainly was the most experi- enced and the most rational of the old prac- titioners in Veterinary medicine, and his opi- nion respecting fulness of the stomach being ax 174 THE COMPLETE FARRIER AND one of the causes of Staggers is confirmed by instances that occur every day. In farmers' stables it is a very common practice with the waggoners to rob the gra- nary for the purpose of feeding their horses to an extraordinary degree, and on these oc- casions they are not very nice in their selec- tion of any particular sort of grain, as they have been known sometimes to give wheat to their horses. A case of this kind once oc- curred to the author of the present treatise, where a waggon -horse was apparently labour- ing under a very severe attack of the Staaaers Every means to procure a passage through the intestines were resorted to, but in vain ; and, after a few hours extreme suffering, the animal died under the highest paroxysms of frenzy. Upon opening the body, the stomach was found distended to the utmost degree, and so hard that no impression could be made on it whatever. The inside was full of wheat, which having been about half masticated, had formed an undigested pulp, which had cemented the whole together into one solid mass, and evidently occasioned the horse's death. But independently of these tricks of the waggoners, it is certain that all horses that stand together in stables without being sepa- rated from each other by stalls, such as wag- gon and post-horses, are more exposed to the danger of overcharging their stomachs than any others. Foriit often happens that a voraci- ous feeder will not only eat his own allowance of corn, but also that of his neighbour, and in order to accomplish this double task, he eats proportionably fast, and consequently cannot chew his food sufficiently for the purposes of an easy digestion. The best mode to obvi- ate this inconvenience is to carry up a divid- ing board of the same depth as the manger, up to the cieling, in those stables that are not divided by stalls, and this will effectually prevent one horse from putting his nose into that part of the manger which belongs to his neighbour. Another circumstance which contributes greatly to impede digestion, especially in horses that work hard, is the want of a suf- ficient quantity of water to drink It is the common practice to water horses only twice a day, morning and evening, in which case they become extremely thirsty and drink with great eagerness, and generally a pail- ful at once, whereas if they were watered four times in the course of the day, they would neither be so eager, nor in general drink so much on the whole, as they do un- der the other circumstance, whilst their di- gestion would be greatly promoted by a more frequent supply of fluid to the stomach. Hence it is that bran-mashes given occa- sionally are so useful in gently opening the bowels, and taking off that constant state of tension which they undergo in consequence of the hardness and dryness of the food ren- dering the dung of the same quality. But there is a very absurd and unfounded notion amongst all stable-people, that water has a tendency to make horses become broken- winded ; and, upon this idea, they would, if possible, deprive them of it entirely The fact, however, is, that a horse is more likely to be broken-winded from the want of a suf- ficient quantity of water, to repair that waste and consumption of the fluids of the body which is occasioned by copious sweating during his labour ; and hence the blood be- coming too thick and sizy, the circulation is not so free through the finer vessels, and BRITISH SPORTSMAN. 175 obstructions arise w liich tcnniuate in the pro- duction of disease. In cases where a horse is attacked with oc- casional symptoms of the Staggers, and con- stantly carries his head on one side and out of a perpendicuUir line, there will he reason to suspect the existence of some organic dis- ease, such as dropsy in the brain, or a thick- ening of the membranes, occasioning some partial compression on that organ. In such a case no relief can be afforded except by the operation of trepainiing, and which is attended with many obstacles, owing to the uncertainty which must exist in regard to what part of the skull is likely to be the ex- act seat of the disease. In sheep this disease is called the Gid, and it shews itself by the animal holding his head awry, and turning round in a circle constantly to one side. After the disease has existed for a certain length of time, nature attempts to relieve herself by making more room in the cavity of the skull than the bony case originally supplied, and for this purpose she begins by absorbing the skull immediately over the part affected, so that at last the bony part is completely removed, and nothing remains but the membranes. When arrived to this state the head feels soft in that part, and the shepherds, (some of whom do it with great expertness) cut through the membranes with their pocket- knife, and take out the bag which contains the water, and the animal is instantly relieved. The opening in the skin ultimately heals, and the sheep suttiers no subsequent inconve- nience from the operation The next disease which is connected with the nervous system is THE PALSY. It differs, however, from the locked-jaw, the mad -staggers, and some of the epileptic affections, inasmuch as those disea.ses are at- tended with an excess of nervous irritability, whereas in paralytic disorders the nerves ap- pear to have become insensible to any sti- mulus whatever. In a Palsy the use of some part of the body or limb is lost, and when the brain is affected the use of one side is sometimes taken away. This last attack is called He- miplegia. In this case the parts affected become flaccid and relaxed, without the power of motion, and, sometimes, without any sense ot feeling, in which respect the Palsy affects the body in a manner quite dif- ferent from the Epilepsy. When the Palsy seizes the animal, it is discovered by the use of some particular member being- totally or in part lost, particularly the limbs, sometimes one, sometimes more, and especially the hind-legs. This kind of attack is by no means uncommon, and tremors and shakino's sometimes attend in such cases, but the othef attack called Hemiplegia does not occur so frequently as the former. When the Palsy seizes one limb only it is not often dangerous, and is less so when there is a continual shaking and an involun- tary motion, but when it attacks both the hind limbs, the case is then very trouble- some, and the horse is not able to stand, without being supported by some means or other, until he has recovered the use of liis limbs, at least in some degree. In an Hemi- plegia the use of one side is totally taken away, and the horse falls suddenly, and though at first he will strive very much t(» 176 THE COMPLETE FARRIER; and rise, yet it is neither in his own power, nor in the power of auy by-standers, to raise hiir. up so as to stand, for though he may be able to move his limbs on one side, yet he has not the least power on the other, and his muscles are so flaccid and relaxed on the paralytic side, that when he falls his limbs double under him, and this case in a horse issodes- perate, that there can scarce be any possible means of recovering him. Horses that lie out at grass upon cold wet grounds often come up with numbness in their limbs, of which they in some degree lose the use for a considerable length of time, but this is not a true Palsy, unless the head is affected, but it is rather a case of rheumatism. In a true Palsy the blood is generally very thick and sizy, proceeding principally from high feed- ing and want of sufficient exercise, from bad provender, from noxious fumes, or from bad air. It may also, on the other hand, arise from too hard working and want of good .leep, and sometimes from mere old age, which last is the most hopeless of all. When paralytic disorders happen to old horses that have been delicately kept, or on the contrary have been in low keeping and hard worked, if the disease attacks one whole side, it is scarcely worth our while to attempt a cure. If the Palsy seizes only particular parts in old horses, the cure will be difficult and generally only palliative ; for there will always remain a degree of numbness and in- sensibility in those parts which will render such horses of little use. But paralytic dis- orders in young horses, proceeding from the other causes just mentioned, are often re- moved without much difficulty. In the cure for the Palsy, bleeding should seldom or never be practised, except where the animal is young and very fat. The bowels should be kept open by a pretty ac-» tive purge, and stmiulating embrocations should be rubbed freely on the part affected The purge may be composed as follows. Barbad oes aloes • 8 drachms Castile soap . 2 drachms Ginger • 2 drachms in one ball, to be given with the usual precautions of mashes and water with the chill taken off. The following embrocation may be made use of for the external application. Oil of turpentine . 4 ounces Camphor rubbed down 1 ounce Common soap ... 1 ounce. Incorporate the above into a liniment, tc which, if it should be necessary to increase the stimulating quality, one ounce of tinc- ture of cantharides may be added. Let the affected part be first well rubbea with a woollen cloth, that the liniment may penetrate more readily, then take a sufficient quantity, and rub the part with it thoroughly, working it well in with the hand, and as fast as the liniment sinks in renew it. This may be repeated until the numbness goes off, and the horse can begin to use his limbs. If the numbness and lameness be chiefly in the hind-parts, in that case the liniment may be also rubbed on the back-bone and loins, from whence the principal nerves that go to the limbs derive their origin, but when the em- brocation is rubbed over the loins the can- tharides should be omitted. Rubbing the parts often with a hard brush is of use in all such cases, and, therefore, ought never to t>e neglected imiTISH S»»ORTSMA\ I'/7 If the head be aflected on one side, so as to draw the horse's month awry, the forehead, temple, and cheek on that side ou};ht also to be well rubbed and embrocated with the above liniment, and when this is the case, in- ternal medicines ought not to be laid aside. Jf a vertigo liappens, or if the lameness be universally on one side, but not one univer- sal deprivation of sense and motion, as in the Hemiplegia, or dead Palsy, in the first all objects Sfcm to turn round, so that a horse, while any sense remains, with the least use of his limbs, will naturally follow the ob- ject of his motions. In such a case all those medicines that have been recommended for the cure of an Apoplexy are also proper, with rowels and external applications, in the latter, when the lameness is altogether on one side, the horse by leaning on the sound side, will also turn round towards the same side, having the use of his limbs on the hound side to support him, but not so freely on the other. But as this may happen with- out a vertigo, the best remedy is mild purg- ing, with the use of external applications. A mixture of mustard-seed, fresh ground, with camphorated spirits frequently rubbed in up- on the diseased limbs, will be of great use, viz. an ounce of mustard-seed to half-a-pint of camphorated spirits, and towards the latter end of (lie cure opodeldoc may be used with advantage. If a lethargy happen, which is not unusual in distempers of the head, few evacuations will be required, except occasionally a glys- ter, with rowels on the neck and under the jaws, and the use of cordials are necessary in all lethargic symptoms, as assafoetida, salt of hartshorn, sal ammoniac, and all 15. other volatiles, but these can only be aHor(JRTSMAN. 183 the following form, and which certainly is not so likely to gripe a horse as calomel. Take of— Quicksilver . . 2 drachms Venice turpentine half-an-ounce. Rub the quicksilver with the turpentine in a mortar till no particle of the former appear, then add Oil of savin, thirty or forty drops Soccotrinc aloes, in powder, half-an- ounce Ginger ... 1 drachm Syrup of buckthorn enough to make it up in a ball. Let one of these mercurial purges be given in the foregoing quantity, one in six or eight days, with the usual precautions of bran- mashes and water with the chill off. It will work mildly and with little or no griping or sickness. Gibson also recommends another mercu- rial purge, composed of the following ingre- dients, viz. Diagridium Caloe of antimony each . 2 drachms Soccotrine aloes . . 6 drachms Ginger grated . . 1 drachm Oil of savin, thirty or forty drops. Syrup of buckthorn enough to form a ball. When a horse has gone through a course of these mercurial purges, he advises the following drink to be given twice or thrice a week, viz. Rue Camomile flowers Horehound, of each a handful. Liquorice-root 1 ounce. Boil these in a quart of soft water, about fifteen minutes, in a covered vessel, and keep it covered till cold, then strain it through a piece of coarse canvass, and give it in the morning on an empty stomach. Some have supposed that powdered tin was a specific against worms. The way in which it is prepared is by melting down any quantity of it in a crucible, pouring it hot into a wooden bowl, and rolling it round till part of it is turned to a greyish powder. Then melting again the remaining part, and rolling it again, and continuing this opera- tion till all that can be reduced to powder is obtained from it. This may be given to the quantity of two ounces at a dose, mixed up into a ball with liquorice-powder and treacle. If this metal possesses any medicinal virtue in the destroying of worms, it must be from the small portion of arsenic which it generally contains, and upon this principle it would be a more certain mode of administering that powerful drug to give it in its pure state, combining it with other substances calcu- lated to palliate any violent effects that might sometimes arise from its use. The quantity miffht be as follows : 10 grains Arsenic Opium . . . I scruple Liquorice-powder and syrup of buck- thorn enough to make one ball. This may be given every morning fasting, for six mornings successively, except it is found to occasion any inconvenience to the anim-il, such as griping, extreme nausea, &c. At the expiration of the six days a purge may be given composed of 184 THE COMPLETE FARRIER; and Barbadoes aloes . . . S drachms Castile soap . , . 1 ounce Ginger . ... 1 drachm in a ball with svrup, Antimonial preparations are usetul in des- troying the ascarides, particular emetic tar- tar. Sulphur is also a good medicine. It may be given to the quantity of an aunce, night and morning. Ethiop's mineral also^ in doses of half an ounce, may be administered with advantage, every fourth day for two or three weeks. All these medicines, however, require an aloetic purge at the conclusion. When worms ap- pear to have been produced by high feeding and a bad digestion, together with want of air and exercise, or from unwholesome food, it will require great attention to obviate those irregularities, so that the medicines may .lot be impeded in their effect. A run at grass certainly contributes to the removal of the ascarides from the intestines ; but, at the same time, it exposes the horse more to the generation of bots, from the eggs that are deposited by the fly on the fore legs and shoulders of the animal, and which are seldom deposited on horses that are kept in the stable, at least they are rub- bed off by the curry-comb and brush before the horse has time to take any of them in at his mouth. Worms are not confined to the stomach and intestines of horses only, as instances are upon record, and well-authenticated, of their being found in the blood-vessels, and even in the aqueous humour of the eye. This last phenomenon is said to be no un- common occurrence amongst horses in the East Indies. The author cannot conclude this chapter without again adverting to Mr. Bracey Clark's excellent treatise on the bots which every owner of horses would be gra- tified in perusing. ON TRAIJ^IJVG FOR THE COURSE AJ^D THE CHASE. There is scarcely any part of the man- agement of horses that requires more judg- ment and nicer discrimination than that which relates to the present subject. Certain received opinions, and deep-rooted prejudices, have long held an arbitrary sway in matters of this nature, and whoever is bold enoutrh to dispute the soundness of those opinions nmst expect nothing bntridicule for his pains. Ihe plea of experience is constantly thrown in his teeth, and the ancient charter of tor- menting and destroying horses is maintained with as much pertinacity as magna charta is by every true Briton and friend to his country. But the validity of experience must in all cases depend principally on the variety of systems that have been put in practice, and on a fair and impartial comparison drawn between them. For the experience of a sel of men who have never trod but in the same BRITISH SPORTSMAN. 183 heateti track cannot be worth much. It may, indeed, sometimes point out to them that they are wrong, but it can never shew them how to go right without a thorough knowledge of radical principles. A man may for fifty years of his life see the sun rise in the morn- ing and set again at night, but although he knows the certainty of this fact from experi- ence, still he may remain to the day of his dtath as ignorant of the nature and course of that celestial body, as he was at the first hour of his existence. Precisely of this quality is that sort of experience which is held up as the basis of all stable knowledge, and from which it is considered a kind of heresy to dissent. It is certain that there are some people who deem the most violent and preposterous mode of treatment as perfectly safe and harmless, merely because the poor animal that is doomed to undergo it, happens to survive it. A simple perusal, however, of most of the stud-books of men upon the turf, will afl'ord ample evidence of the dan- ger of the practice, one instance alone having come luider the observation of the author of the present work, w here, in a list of the pro- duce of a particular brood-mare, no fewer than three out of eleven had died in trainiuir. Accidents of this description, however, are so far from convincing the owners of race- horses of the folly and temerity of such a .system, that they appear to submit to them as mere matters of course, and are ready to attribute the fatal result to any thing but the true cause. This may be called experience with a ven- geance, and it seems to have pretty much tlie same effect as the spectacle of an execu- 15 tion has upon the Idlow who is detected in picking pockets under the very gallows. If every horse's constitution was precisely the same, tlie whole business of training might be restricted to the narrow compass in which it is at present comprised. But whilst there is so much and such evident va- riety, the mi.schief which accrues from ad- hering to one general course, must be, one would suppose, sufficient to induce a change of practice. It is admitted on all hands that no man would ask another tj repair or regu- late a piece of machinery except the person so employed was fully acquainted with its constituent principles. But there seems to be an extraordinary latitude allowed in every thing that relates to horses, and every stable- boy who can ride and clean a horse is sup- posed to be perfectly acquamted with the animal oeconomy and the cause and cure of diseases, without possessing one particle of knowledge on the subject of anatomy, or of the nature and effect of drugs. He acquires a certain train of reasoning from his elders, and talks in the same pro- found style about humours, &c. and in due time bleeds, purges, and sweats without mercy every horse that happens to fall under his hands. That many a good horse has died under such an ordeal, is an indisputable fact, nor is it less certain that many a good racer has been beat solely from the bad effects of the treatment before mentioned. That such a system as the one alluded to is not absolutely necessary to qualify a horse for the business of the turf, has been proved at more periods than one. The following instance may serve as an illustration of this fact. About seventy or eighty years ago, fc 3a 186 THE COMPLETE FARRIER; and sporting man. Sir Robert Fagg, (of the county of Sussex) was in possession of the best blood on the turf at that day. But the super-excellence of his horses was such, that he found it very difficult to make any matches without giving very great odds in weight. He therefore kept his horses in a very rough state, without clothing, simply feeding them with the best hay and oats, and giving them strong exercise every day. In this state they were travelled to the different races, and sometimes to increase their disguise, a pair of panniers were put upon their backs. This trick of course did not last long, but it enabled him to make some advantageous matches, by which he won immense sums. As it may not be unentertaining to the rea- der to give him a specimen of the early sys- tem of training, the following extract from a very old author on equestrian matters has been selected. " The ordering a horse for a match or plate.— Yfhew you have either matched your horse, or design him to run for a plate, you should consider that you ought to reserve a month at least, to draw his body perfectly clean, and to refine his wind to that degree of perfection that is capable of being at- tained by art. In the first place, take an ex- act view of the state of his body, both out- wardly and inwardly, as whether he be low or high in flesh, or whether he be dull and heavy when abroad, and if this has been ca\ised by too hard riding, give him an ounce ol diapente in a pint of good old inalaga sack, which will both cleanse his body and rwive his spirits. Then for the first week feed him continually with bread, oats, and split beans, giving him sometimes the one and sometimes the other, according to what he likes best, always leaving some in his locker to eat at leisure while you are absent, and when you return at your hours of feed- ing, take away what is left, and give him fresh till you have made him wanton and playful. For this purpose, take notice, that though you ride him every morning and evening, on airing, and every other day on hunting, j/e^^OM are not to szaeat him, or put him to any violent labour, the design of the week's ordering being to keep him in wind and breath and to prevent pursiveness. You must now make a finer bread than before, as follows ; Take two pecks of beans, and a peck of wheat, and let them be ground to- gether, but not too fine, to prevent too much bran in the bread, and dress one peck of the meal through a fine range, and knead it up with new ale yeast, and the whites of a dozen new-laid eggs, and bake this in a loaf by it- self; but dress the rest of the meal through a bolter, and knead it only with ale and yeast, and use it in all other points as the former ; the peck-loaf is to be given the horse when you set him, and the other at or- dinary times. This bread very much in- creases the strength, courage, and wind of your horse. If your horse be brisk and lively, when you lead him out of the stable, he will leap and play about you; then you must not oidy omit giving him the sack and diapente, but any other dose whatever; for it will ra- ther prey upon the strength of his body, and by that means weaken him. If your horse be engaged in a hunting-match you must sweat him ; you must sweat him twice this week, not by hunting him after the hare, but by train-scent, since the former on this occasion may prove deceitful, for though the hounds should b^ very swift, yet the sccul BRITISH SPORTSMAN IK7 being cold, the hounds will very often be at faultj and by that moans the horse will have many sobs, so that when he comes to run train-scents in earriest, he will expect ease tor his wind. Therefore lead your train- scent with a dead cat, over such grounds as you are likely to run on, and which best agrees with the humour of your horse, and also choose the fleetest hounds you can get, and they will keep your horse up to the height of his speed. As to the nundjer of train-scents which you should ride at a time, that is to be ordered according to the match you are to run, or rather according to the strength of your horse and his ability for per- forming- his heats; for if you labour him beyond his strength, it will take him ofl' his speed, weaken his limbs, and daunt his spirit If you give him too little exercise, it will render him liable to be pursive and full of humours, and incline him to a habit of lazi- ness, so that when he comes to be put to labour bevond his usual rate, he will jjrow restive and settle like a jade. But so far may be said by way of direction, that if \ou are to run eight train-scents, and the straight course more or less, you are not to put him to such severe labour above twice in the whole month's keeping-. And if it be in the first fortnight, it will be the better, for then he will have a whole fortnight to recover his strength again ; and as for his labour in the last fortnight, let it be proportionate to his streng'th and wind, as sometimes half his task, and then three quarters of it. Only observe, that the last trial you uuike in the first fortnight be a train-scent more than your match, for by that means you will finil what he is able to do. And as to the pro- portion of his exercise twice a week, that is suflicieut to keep him in breath, and yet will not injure or diminish his vigour. " But if your hunting-match be to run fewer trains, then you may put him to his whole task the oftener, according as you find him in condition, only observe that you are not to strain him for ten days at least, before lie runs his match, that he may be led into the field in perfect health and vigour. " If you design your horse for a plate, let him take his heats according to this direc- tion, only let him be on the place, that he may be acquainted with the ground ; a'.id as for the hounds you may omit them, as not being tied to their speed, but that of your adversary's horse. " But as to the number of heats let them be according to what the articles exact, only ob- serve, that, as to the sharpness of thein, they must be regulated accordins,- to the stren"th and goodness rff his wind. And when you heat him, provide some horses upon the course to run against him ; this will quicken his spirit, and encourage him, when he finds he can outrun them at his pleasure. And here too you must observe the same rule, not to give the horse a bloodi/ heat for ten days, or a fortnight, before the plate is to be run for ; and let the last heat you give him be- fore the day of trial be in all his cloths, and just skclp it over, which will make liiin run the nc\t time the more vigorously, when he shall be stript naked, and feel the cold air pierce him. During- this mouth, and on his resting days, and after his sweats on hunting- days (if there be any occasion for sweating him) you must observe the same rules that have been given for the first week of the thi'd fortnights keeping, only you must omit all scourings but rye-bread and mashes, since 188 THE COMPLETE FARRIER : and your horse, being in so perfect a state of body, has no need of any, except you shall judtje there is occasion, and that the horse proves thirsty about eight or nine o'clock, YOU may give him the following julap, to cool and quench his thirst, viz. " Take of— Barley-water . . r prissing against the inside of it, the hand is contined to the jaw, and of course follov\s the motion of the head in every direction, and prevents the probability of any accident happening to the tongue from the causes be- fore mentioned. The prejudices of most people who have to train horses for the field or the chase, are so strong in favour of purging that they never believe it to be possible that a horse can be in a proper state for cither of those purposes, except he has first had three strong purges given to him ; and there seems to be some magic attached to the number three, for the animal is always condenuied to swal- low a third dose, even though the two first may have operated within an inch of his life, and have left him in such a state of ex- haustion and debility as would require a con- siderable time to overcome. Undoubtedly there are many cases where purging is indis- pensibly necessary to get a horse into condi- tion; but, on the other hand, it is equally true that there are thousands of horses which un- dergo constant and severe labour without any preparation of the kind whatever, and there are no racers nor hunters in such high condition as mail-coach horses, that are well fed and kept in cool stables, and (hat travel a certain number of miles regularl) every day, and these horses are seldom or never purged, except in rases of worms or of greasy heels. It seems to be a law ni the aiuniai o-co. 192 THE COMPLETK FARRIER; and nomy, that when the functions of any part have been excited to an excess, it is always followed with a proportionate degree of tor- por and inaction. Hence after a violent purge has ceased to operate, the secretion of bile, and the natural fluids which lubricate the intestines, are diminished in quantity, and the animal thereby becomes more costive than he was previously to taking the purge. In this state of body he is again liable to experience all the bad effects of costiveness, such as attacks on the eyes or swelling of the extremities. Dr. Bracken, who was a great sportsman and a great enemy to this indiscriminate practice of purging, cites a case of a mare of his own which he had run for six years, having in that time given her only two purges. He also states that she had no me- dicine whatever during that period, except about the bigness of a pigeon's egg, of cor- dial ball occasionally, and that she perform- ed as well as most of her neighbours, having won eight plates out of nine every year. Mr. Clarke, of Edinburgh, also makes some very judicious observations on the abuse of purging medicines. Speaking on this subject, he says, " It may be of use to ihe young practioner to explain what is meant by the phrase of the humours falling down ; but, at tlie same time, I must inform him, that this phrase is so generally in use, that when a horse's eyes are affected the humours are said to fall down into them, although they are situated nearly in the most elevated parts of the body But to explain their falling- down to the extiemities, I shall take a case that frequently occurs. When a horse that is in the highest state of health, but is too fat and full of juices, ntul accustomed to stand much at rest, is suddenly put to vio- lent or long continued exercise, his legs will be apt to swell soon after ; they will perhaps continue in that state for soner and titter for those active exercises without wearing out their constitutions by the repeal- ed use of |)iu'ging' medicines. The sub- i94 THE COMPLETE FARRiEll : and siitutes which may be used for purging or emptying the alimentary canal, may be dis- liniruished into two kinds; the lenient, which open the body gently, and the drastic, which purge more briskly. The lenient ought al- ways to be preferred, when there appears any unusual commotion in the vascular system, which may easily be known by the quickness of the pulse, &c. for although [lurging me- dicines increase the motion of the blood, by drawing off a considerable quantity of the animal fluids by stool ; they likewise clear the intestines of sharp stimulating matter, or worms, which occasion an unusual degree of irritation in the system; they likewise may be given with ditlerent intentions as circum- stances may require, in small doses, to keep the body open, and prevent an accumulation of dung in the intestines which happens in diseases. In cases of frequent returns of the gripes, or colic, but not during the tit, lest the intestines should fhen be inflamed, they should therefore be given in the intervals, in order to prevent the return of the complaint. But in cases where it is thought necessary to clear the intestines thoroughly in strong robust horses, the drastic purges may be given, provided there is no great commotion in the circulation of the blood at the time. Purging medicines areof great service where the intestines appear to be loaded with vis- cid or thick slime, or when it a|)pears, by long continued costiveness, that the pe- -istaltic motion of the intestines is in some degree suspended. In gross habits, espe- cially where there is any tendency to swellings in the legs, attended with running sores, &c. ; in dropsical swellings in any part of the body, in diseases of the head or in defluxions of the eyes; in rheumatic lameness, when the pains seem to move from one limb to another; in the jaun- dice ; in obstinate coughs, especially when the horse is of a full habit of body; in most cutaneous diseases, or when a number of small eruptions, or lumps, arise in the skin, and suddenly disappear again, or when the lumps discharge a sharp fluid of an ichorous quality ; in plethoric or full habits, when the horse is intended for violent or active exer- cises, as racing, hunting, &c. ; in cases where it is judged necessary to lessen the general mass of fluids, or to divert them from flowing to any particular spot in too great a quan- tity, Jis in inflammation of tl>e lungs; in this last case liquid purges are the most pro- per, as they operate more expeditiously. In very delicate constitutions, EpBoni salts should constitute the chief ingredients; they are likew ise most proper in cases of want of ap- petite ; no doubt other cases may occur where purging medicines may be necessary, but these must depend on the discretion and judgment of the prescriber. On the other hand, it will be prudent to avoid giving purging medicines during ex treme cold weather, likewise in all feverish complaints, when the pulse beats strong and quick, till such time as these symptoms are considerably abated. In all cases of extreme weakness, vvhether arising from fatigue, or long continued dis- eases ; in all lean dry habits, unless there is reason to apprehend it proceeds from worms; in cases of very obstinate costiveness, till such times as that complaint is, ni some de- gree, removed by clysters, soft feeding, &c. In cases where a horse labours under any violent acute coirplaint,in diarrhoea, orloosc- pess Aloetic purges, or those in which aloes BRITISH SPOllTSMAN \9h enter into the composition, are to be avoided likewise in severe colics, or jjripiug- pains; althougli ii(|ui(l pnrges that are qniciver in their operation, and less irritatinj^, maybe given with safety in the intervals, when it is observed that horses are subject to frequent attacks of this complaint. Previous to the (giving of purging medicines to horses, espe- cially to those that have been kept on hard meat, it will be prudent to keej) them from all violent exercise for some time before the purge is given. If they are fat, and of a full habit, it will be necessary to draw some blood, to lower their feeding, and to give them that which is soft and relaxing, as boiled barley, mashes of bran, malt, &c. When horses are to be purged at grass, no prepa- ration is necessary, farther than in plethoric or full habits, to treat them as above, observ- ing, at the same time, that they be not cos- tive, as this frequently happens, although feeding on grass ; in this case they are to be taken into the stable, and treated as if they had been on hard feeding. In giving purging medicines to horses, it will always be most prudent to begin at first by giving mild lenient purges, in order to find out the strength of the constitution, as some horses that are to all appearance very strong and robust, are sometimes easier purged tlian those of a more delicate make, and it frequently happens that the same horse is easier purged at one time than at another, according to the state of the sto- mach and intestines at the time the pur^e is given. Mild purges, therefore, are much .safer at all times, and of more benefit to the con- stitution, than those that are too strong, for the latter cause too <;reat an irrifatiou of the stomach and intestines, whence follow griping pains, great sickness, &c. and some- times iullannnation of the bowels, they like- wise occasion a superpurgation, by which tlie intestines are so much weakened that they never afterwards recover their former tone, and thence follow loss of appetite, general w eakness, and, perhaps, an habitual diarrhoea or looseness. Many of the drugs formerly used in (>urg- ing horses, such as jalap, rhubarb, and bitter apple, have been since proved by experi- ment to have hut little or no effect. Hence the absurdity of compounding purging-balls of a long list of ingredients, when, in fact, it is known that nothing but aloes can be de- pended upon with any certainty of success. The prescriptions of some modern writers shew that these facts were unknown to them, and some that are contained in Taplin's treatise are prescribed with so little judgment and experience, that it is an even chance that every horse that is obliged to take them dies under their operation. INIore than twenty instances of this fact have occurred to the observation of the au- thor of the present treatise, and the careless- ness in compounding, and the bad and un- certain quality of the drugs used by the major part of druggists, are a very serious and important evil. This is no unjust accusation, for, in ge- neral, any thing is considered good enough for cattle-medicine, and even the sweepings of the shops are sometimes employed for that purpose. In the foregoing observations on the prac- tice of purging horses of all , descriptions, the author of the present work has dilated as much as possible, because the practice. 196 THE COMPLETE FARRIER; and although a very common onej is frequently at- tended with much inconvenience and danger to the animal. That many cases occur where purging is necessary, cannot be disputed, but it is also equally necessary that the opera- tion should be conducted with prudence and judgment. In regard to that part of the purging dis- cipline which relates to race-horses, a re- tormation, or at least a better understand- ino^ of its principles, is certainly wanting. For when the great difference of constitu- tion amongst different horses is taken into consideration, must it not appear extremely absurd that all should be treated alike ; yet, perhaps, no one instance can be found where a race-horse was ever considered as properly trained to run a race without having- first taken three strong doses of purging physic. The consequences of this treatment on a horse of a delicate and washy constitution mustbesufficiently obvious to common sense, but the magical attributes of a third dose always supersede every other consideration, and the rule of three is adhered to in all cases as inviolably as the practice of eating- breakfast, dinner, and supper. When a race-horse has been, according to the opinion of the trainer, sufficiently purg- ed, the next process is to begin his exercise. But notwithstanding the purging has been completed, he has still to undergo, at certain intervals, the ceremony of taking cordial or diuretic balls, whether necessary from any external indications or not. But under all circumstances, and at nil seasons of the year, he is kept constantly cloathed from head to tail, both in and out of the stable. He is also galloped and sweated in his cloaths at such intervals as are deemed necessary. That this system of constant cloathing must be unhealthy there can be no doubt, for tlie fo!lov\ing reasons: in the first place, there is constantly, (during health) a vapour arising from the skin of all animal bodies, which is called the insensible perspiration. This vapour, when the surface of the body is exposed to atmospheric air, is absorbed by the air, and the skin reniains sweet and wholesome, but when cloathing is placed between the surface of the skin and the atmosphere, this vapour is absorbed by the cloathing, and the skin is deprived of the purifying and invigorating effect of the application of fresh air, and the vapour by being confined becomes rank and unwhole- some, and nuist have a greater or less ten- dency to promote disease. In fact, the body-cloaths and hood are never taken off during the whole period of training, except at those times when the animal is curried and brushed. Under the influence of such a custom as this it will be easy to conceive the state of a race-horse when stripped on the middle of Newmarket- heath, on a cold and blowing day, in the month of March, with the wind whistling in his ears, which, until that moment, had been covered with a thick woUen hood. Let the reader figure to himself the paralysing effect of such a sudden exposure to cold, and he may fancy he sees the astonished animal standing all in a heap, with his back up, his legs drawn together, and his tail close to his buttocks, shivering and shaking like an aspen leaf, and scarcely able to breathe, from the contracted state of the intercostal muscles, arising from the sensation of extreme cold. Is it not fair to presume that sucti a state must be highly adverse to a horse's run- BRITISH SPORTSMAN. 197 iiin^' uitli ease to himself? for, in fact, he may be said to be half blown before he starts, and the violent efforts which the heart is obliged to make, to propel the blood to the surface, when the motion and velocity of the body are increased, must be such as to endanger the rupture of some blood-vessel of importance, or at least to produce some inflammatory disease. Nor is the custom of constant cloathingless prejudicial in another point of view, namely, when giving the horse his sweats full cloathed. This prac- tice undoubtedly contributes to increase the quantity of perspirable fluid discharged from the skin during the galloping, and it is upon this principle that jockeys reduce themselves in weightvery rapidly and suddenly by walk ing and running with two or three suits of cloaths on at once ; but the consequence of this sudden and excessive sweating is always a subsequent weakness and exhaustion, as the jockeys well know by their own experi- ence, and which, indeed, they amply testify by their pale and emaciated looks; and, that it is ultimately hurtful to the constitution, is sufficiently proved by the fact that very few of them live to an advanced ajj-e. It is the common practice for the horse to undergo one of these violent sweats at inter- vals of nine or ten days, and it generally requires two or three days to elapse before he recovers from its immediate effects, which are sometimes a loss of appetite, great cos- liveness, and a general stiffness and rigidity in the limbs and body. That it is necessary to sweat a horse, so as to disencumber the vessels of his body from superfluity, in order to prepare him for racing, or any other violent exertion, cannot be doubted, but it is very doubtful whether such extreme and partial sweatings at long intervals are of any service whatever; for the vessels, when thus overacted upon, lose their natural elas- ticity for some time, and become as it were torpid and paralysed, and the common and necessary action of insensible perspiration becomes greatly impeded, if not suspended altogether. It is an indisputable fact, (bat a certain regular portion of daily labour rtrengthensand invigorates the human frame; hence it is reasonable to conclude, that the system usually adopted for training boxers, is not only absurd in many of its principles, but that it very frequently weakens instead of strengthening ; since, after all its myste- ries, nine labouring men out of ten, w ho are in the constant habit of ffoins: throuffh a certain quantity of daily labour, will be found to be in better condition, both as to strengtn and wind, than these boxers, after all their calomel purges and courses of raw beef-steaks, &c. The daily labourer never accumulates any superfluous flesh, fat, or fluids ; his muscles are always hard, firm, and elastic ; but it is far diflferent with these boxers, who, in the intervals between their matches, jjene' rally lead idle and debauched lives, and have to get rid of all the superfluities arising from such a course, in perhaps the short space of a month, and sometimes less. The sudden reduction of bulk in ani-mal bodies must produce weakness, inasmuch as the skin and vessels do not immediately contract, so as to adapt themselves to the diminution of sub- stance ; hence the skin and flesh feel flabby, and there is none of that elasticity which is the surest criterion of health and vigour. Precisely the same thing occurs w ith a horse when taken up fat from grass ; and purged 3d 198 THE COMPLETE FARRIER; and and sweated, both suddenly and violently. Debility ensues, and it sometimes happens, that after all the violent sweats he has under- gone, he will be all in a lather before he has run a third part of his race, to the great as- tonishment of the trainer, who never dreams that it is possible for such an event to take place from too much as well as from too little previous sweating. There are some horses that naturally sweat more than others, owing to a constitu- tional laxity of fibre ; nevertheless, such horses may be in as good health and condi- tion as any others; and all attempts to reduce this peculiar propensity to sweating, by im- moderate purging and violent exercise, only create debility, and are so far from having the effect of diminishing, that they gene- rally tend to increase it. The celebrated horse Poulton was one of this description. He was naturally a strong fleshy animal, and always appeared to sweat immoderately when running ; and, owing to this circumstance, there can be no doubt of his having been sometimes trained to such a degree as to reduce his powers both of speed and continuance. If the foregoing observations are founded on a rational and physiological basis, it must be obvious that the present system of train- ing is in many respects absurd, as well as injurious to the animal. It is therefore probable that a much better system might be substituted, but the diffi- culty would be to persuade any regular trainer to try the experiment ; nor indeed would it be likely that the result would always be put to a fair test, because, if a horse, so trained, should happen to be beat, the failure would not be attributed to any superiority of speed or bottom on the part of his adversary, but to the deviation from the old and customary rules of training. The system which the author wishes to recommend is, that the exercise should be more regular, more moderate, and of longer duration. Thus, for instance, the horse might be ridden gently for a few mi- nutes with his cloaths on; by which time the circulation of the blood would be so much increased as to resist any ill effects of the sudden application of cold to the body. He might then be stripped, and set off at a canter, or a hand-gallop, for about a mile ; then walked for a few minutes, and the can- tering repeated and continued in this way alternately -for about an hour, taking care that the animal should not sweat beyond a general and moderate moisture of the skin. This portion of exercise should be given him twice a day for the first fortnight or three weeks after lie has gone through his physic, and it might afterwards be increased by giving him some strong gallops, in order to practice him in the free use and command of his limbs to the utmost extent of action. By thus sweating, with his body and head and neck uncovered, he will have the bene- fit of the contact of the fresh air, the vapour arising from the skin will fly off as fast as it is produced, and the vessels will be strength- ened and invigorated by the freshness of the passing breeze. If any further reasoning were necessary to shew the bad effects of immoderate sweating in the body cloaths, the following analogy might very fairly supply it. It is a fact, which most horsemen and drivers of horses must know, that a horse, when going with the wind sweats more than when he is going against it, and this BRITISH SPORTSMAN. 199 simply from the circumstance of his neiny in the lirst case^ constantly surrounded by the vapour arising- from his own body ; whereas, in the latter case the wind meeting- him, drives ■it away, and with a quickness proportioned to the velocity with w hich he is going-. Hence a horse is always much more fatigued and exhausted when he goes laith the wind than when he goes against it. The same differ- ence exists in regard to labouring men who work in breweries, sugar-baking houses, or in manufactories that are crowded and con- fined. These men sweat very much, and certainly more than others that are employed, perhaps, on more laborious occupations in the open air ; but so far from their being- stronger, or more healthy, from that exces- sive sweating, they are certainly rendered weaker by it, and seldom, or never, have that fresh and florid appearance which is seen in the countenances of those who work in the fields exposed to the wind and sun. There is certainly no description of horse, let his training be what it may, that is in such high condition as those that run in mail- coaches. Now it is a well-known fact, thai these horses, so far from being cloathed, not only stand uncovered, biit in open stables with both doors and windows open, and are exposed to the hardship of bad weather and other evils from which the race-horse is con- stantly protected with the most unremitting- care and attention. The only difference that can arise from the cloathing is the shortness and fineness of the coat, and it is very pro- bable that either Filho da Puta, or any other celebrated racer, would run quite as fast and as long with the hair of his coat an inch and a half in length, as in any other state, be- sides the certainty of his being more hardy and vigorous tliun when kept nuiiilcd up from head to foot with cloathing, and con- fined in a stable with scarcely air enough to breathe. It may be urged, perhaps, that if any evils arise from the present system of trainiii"-, they operate no more against one horse than another, since all horses intended for the race are generally exposed to the same treat- ment. This might be true, provided all horses were alike in constitution, but as that is not the case, it is evident that its effects must be more injurious to some horses than to others. It certainly is very proper to reduce the fat of a horse that is destined for the course, as much as can be done without producing de- bility, since it reduces his weight, and gives more freedom and elasticity to the action of his limbs. But this is better effected in a gradual manner, by regular and moderate exercise, than by sudden and strong evacua- tions by purging, accompanied with violent sweating, and the constant relaxing effect of being kept cloathed from head to foot. Another part of the system of training, namely, that of keeping the horse for several hours on the muzzle before he starts, must, in many cases, be very injurious. For al- though it would be highly improper to start a horse with a full belly, still, on the other hand, too long fasting may occasion such a degree of exhaustion as to produce faintness, and the consequence of such a state of weak- ness in running a four-mile heat, perhaps twice over, may be easily conceived. The horse is, by nature, an animal that is con- stantly eating, his stomach is small in pio- portion to the bulk of his body, and conse- (juently requires to be filled more frequently 200 THE COMPLETE FARRIER; and and there can be no doubt that a race-horse might have a moderate meal given to him about three or four hours before he started, without the risk of any inconvenience what- ever. The author feels aware that this opi- nion is not likely to gain many proselytes, on account of its being in such direct opposi- tion to the usual practice. Its opponents will, perhaps, argue that the stomach and intestines ought to be as empty as possible, in order to give the lungs suffi- cient room for free respiration. This, to a certain degree, is true, but the principal source of a free and unrestrained action in the lungs depends more upon the strong and vigorous action of the muscles of the ribs and diaphragm than upon any other circum- stance, for the lungs have no action of them- selves, but move solely in obedience to the muscles before-mentioned. On this account, therefore, when the ani- mal is weak and exhausted by too long fast- ing, the motion of the muscles of the chest will be proportionably languid, and he will be as much distressed as he would have been under the inconvenience of an overloaded stomach. To prevent this exhaustion, there- fore, it is evident that the horse should not be fasted so long as is the general practice, and which practice must be injurious in a two-fold degree to those horses that have to travel a considerable distance from one set of races to another, because, as they never go faster than a walk, the greatest part of the day is occupied in travelling, so as to allow but little time for rest and feedin"-. In training racers some difference should be made in regard to mares, because they are not so uniform and regular in their con- stitutions as horses, being subject to perio- dical excitements to intercourse with the male, and during which periods (hey are certainly much weaker and less capable of great exertion than at others. The indications of such a state are suffi- ciently visible when it occurs, so as to leave no doubt on the subject. The consequences are, that the mare is, during the time that it lasts, either more or less in a feverish state, is restless, and takes but little food or water, and sweats much and soon when exercised. Should this occur at the precise time of her being ob- liged to run, there can be no doubt of its being a very unfavourable circumstance, and if the match should not be considered in her favour before starting, it would, per- haps, be more advisable for the owner to pay forffeit than to start under the inconve- nience above-mentioned. When it occurs during training, the best course to be adopted is, to give bran mashes, and occasionally some Epsom salts, to the quantity of six ounces at a dose; but it would be improper to bleed or to give any strong drastic purges, because, although they would accelerate the removal of the symp- toms, still they would occasion a- subsequent debility, quite as detrimental as that arising from the other cause. It is customary with training-grooms to water their horses at a brook, or at a trough erected on some part of the training-ground for this purpose ; and immediately afterwards to set them off on a canter or hand-gallop with the tenntion, as they say, of warming (he water in their bellies. Such a practice, however, is not only unnecessary, but im- proper, for the stomach, when suddenly dis- tended either by food or water, requires BRITISH SPORTSMAN. JfOl repose rather than exercise, and as its in- creased bnlk is adverse to free breathinj^-, it is obvions that to gallop the animal in that state ean be prodnctive of no benefit what- ever. For as the sudden application of the • cold-water to the stomach contracts the blood-vessels of tliat organ, and, for a time, drives out the blood, it must be evident that the galloping, by increasing the circulation of the blood throughout the body before these vessels of the stomach have had time to return to their former state of relaxation, must have the effect of forcing them when unprepared, and may possibly produce spasm with all its fatal consequences. The next point to be considered in regard to training stables is the custom of keeping them hot by excluding atmospheric air, and that this is a common practice needs no demonstration, as every per.son who enters them must liave discovered from his own feelings, and in the summer season this evil must, of course, exist to a very great degree. What renders this still worse is, that it frequently happens that from the situation and structure of many stables, no opening can be made to allow a sufficient quantity of fresh air to enter, so as to enable horses confined in them to breathe with any tolerable degree of freedom. The door is generally the only entrance for air, and that can only happen occasionally when it is opened. The intercourse that must ne- cessarily take place during the day in going in and out of the stable of course admits a casual influx of fresh air, but in the morn- ing, when the door has been shut »ip all night, and especially in summer, the heat is intole- rable, and the air so foul that a man can hardly breathe in it, whilst at the same time the sharpness of the volatile salts, arising 17 from the urine, which has been absorbed by the straw, attacks the nos<, and eyes, and oc- casions a copious discharge of tears. How is it possible, therefore, that an ani- mal can subsist, much less prove vigorous and healthy, whilst breathing such a conta- minated atmosphere. The offensive vapour arising from the litter, it must be acknow- ledged, is generally much less in racing- stables than in others, because the straw is frequently changed, and every particle of dung removed almost as soon as it appears. But when we consider the state of an animal kept as it were in a constant perspiration by warm cloathing, and obliged to breathe nearly the same atmosphere during the night, how can we rationally expect him to be active and vigorous to perform his day's work. Must he not rather be faint, languid, and dull, his whole system unhinged and in a relaxed state. If any one doubts the effects of such treatment, let him try the experiment by sleeping in a close, hot room, covered up with clothes, and after sweating out the night, he will be pretty well con- vinced of his inability to undergo any great bodily fatigue on the following day. Although the description here given of the situation of horses in some stables through the night may appear overcharged, it is, nevertheless, a true one. But how must the evils arising from this source be aggravated, when it is known that not only the threshold of the door is blocked up with litter, but even the key-hole is filled up with hay, to prevent, if possible, the entrance of any ex- ternal air whatever. We know from experience, that when a number of people are assembled together in a close room, the air within it becomes moJ.st 202 THE COMPLETE FARRIER ; and and hotj which renders breathing difficult, and if continued in for a length of time, this uneasy sensation increases. In churches, or crowded assemblies, lighted with candles, the effect of a heated foul air is evident to the sight, from the lights burning dim and very faintly, and although the loftiness of the roofs in such places contributes to render it less perceptible to those who are on the lower or ground-floor (as the heated foul air always ascends) yet to those who are in the higher parts, or galleries, the oppression it occasions in breathing is great, the perspira- tion becomes profuse, and their thirst in- creases. The bad effects of breathino- lon^ in a heated foul air are too well known by those whose occupations in life have render- ed it necessary, and whose vigour of con- stitution has abated in proportion to this ex- posure. The lowness of the roof in most stables renders them unwliolesome from that circumstance alone, the horses' heads being too near the roof, are obliged constantly to breathe th6 heated foul air which always oc- cupies the upper part of the stable. That horses exposed t» these inconveni- ences should be more liable to disease can- not be a matter of surprise. The constitution of a horse, strong as it is, cannot always bear sudden transitions from heat to cold, and from cold to heat, with im- punity. The great and unnatural heat, and die profuse perspiration consequent thereon, dissipates the watery parts of the blood, and renders it too thick for circulation, and from that cause alone many diseases may arise. The constant breathing of a hot foul air does not expand the lungs sufficiently, so as to projnote the circulation of the blood through them, hence it is accumulated and may, probably, be the principal cause of broken-wind. It likewise renders the horse liable to fever, langour, and loss of appetite. It exposes him to all those external com- plaints which arise from obstructed perspira- tion, as rheumatism, tumours in the glands, farcy, grease, and eruptions of the skin. Bnt the danger is still greater when the perspira- ble matter, which should be carried off in the ordinary course, is thrown upon some of the internal viscera, as the lungs, intestines, brain, &c. From the first of these proceed coughs, inflammations of the lungs, consumptions, &c. and when the intestines are affected, ob- structions arise, and sometimes diarrhoea, or scouring. When the brain is affected by it, it pro- duces vertigo, or staggers, apoplexy, epi- lepsy, &c. These complaints, if not speedily remov- ed, generally prove fatal in one way or other. The heated foul air which generally pre- vails in such stables as are kept too close, is always accompanied with dampness, or mois- ture. This is occasioned by their being made so close, that no fresh air can be ad- mitted into them, but what passes in acci- dentally. Hence the moisture from the horse's perspiration and breath may be in- creased from a low damp situation, gathers, or is collected, in large drops on the roof, walls, and glass-windows, and runs down in small streams. At the same time the stable is filled with a hot, damp, and moist air, which is not only extremely pernicious to the health of those animals, but destructive to the furniture c( every kind. It will hardly be necessary to make any BRITISH SPORTSMAN. 203 furtlit'r icuiarks on the distinction between fresh and pure air, and that whieli is heated aiid foul, as every one must have felt the difterence at one time or other. It will be sufficient to observe, that air is the chief in- strument of health, and principle of life, without which no animal can subsist, and that when its purity is destroyed by respira- tion, the admission of a fresh supply from without is indispensibly necessary to health and even to existence. Besides, particular situations and seasons often alter the quality of the air, and render it more or less unfa- vourable to animal life. Nature, therefore, constantly attempts to restore the air to its ori»inal properties, by keeping up a circula- tion in consequence of its being rarified by heat, by which means the hot air passes out at one aperture, whilst the cold air enters at another. Although the air is, by these means, pre- served in a wholesome state, yet as has been just observed, particular situations and sea- sons often change its qualities, so as to ren- der it more or less hurtful. Its dryness pro- duces one species of disease, its moisture another, its heat or its cold may also prove prejudicial to health. It is well known that no animal can exist long in one individual quantity of air. Thus it is computed that a man renders a gallon of air unfit for respiration after he has breathed in it for the space of one minute, consequently a hogshead of air would not last him one hour, nor indeed could he live in it one third of that time. Hence, there- fore, it is proved that without a continual supply of fresh air, the lungs cannot per- form their office. This will appear still more necessary when it is known tiiat the lungs occasion, dining the act of breathing, an im[)ortant change in the blood which passes through them, and which change is absolutely necessary to the exist- ence of all animals that circulate red blood. Dr. Hales, in his curious and useful expe- riments, states, that he found he could not live half a minute without uneasiness in seventy-four cubical inches of atmospheric air, and not one minute without danger of suffocation. Since his time, however, many additional and important discoveries have been made upon this subject. If the quantity of air above-mentioned be rendered unfit for respiration by a man's breathing in it for so short a time, we may conclude, that a much greater quantity of air would be rendered unfit for respiration in the same time by a horse, whose lungs are considerably larger, and which, consequently, must draw in a greater quantity of air at each inspiration. The effluvia from animal bodies likewise imparts noxious qualities to the air. Three thousand human beinjfs. living within the compass of one acre of ground, would make an atmosphere of theii own steam seventy feet high, which >yould soon become pestilential, if it were not dis- persed by the winds. The air of prisons, for this reason, pro- duces malignant fevers, and pestilential dis- eases. The event of the black-hole at Calcutta, whicn happened several years ago, records a dreadful instance of the fatal effects of the want of fresh air for the purpose o. breathing. Moist air relaxes all animal fibres. Such diseases, therefore, as proceed from laxity o fibre, must be the customary diseases of moist 2C)4 THE COMPLETE FARRIER . and seasons and of moist situations. Dry air, by producing- opposite effects, produces opposite diseases. Cold air, by bracing the fibres, and giving them a stimulus, produces that strength and activity of which we are so sensible in frosty weather. Hot air, on the other hand, relaxes the fibres, so as to occa- sion that faintness and debility so often ex- perienced hi hot weather. Stables which contain a great number of horses, are at- tended with other disadvantages, besides those already mentioned, especially to tired horses, or those that are labouring under disease, from the frequent repetition of going in and out by the grooms, or other persons (luring the day. On this account, horses that are shy to lie down, or that are easily disturbed, will not have those opportunities of resting their legs and feet which is so essential to keeping ♦hem fine and free from swelling. Rest to all animals must be of the greatest import- ance, because, if the animal spirits are not recruited by relaxation and repose at certain intervals, the animal must be almost always excited to an inordinate degree, and must soon be worn out. The custom of galloping race-horses in body cloaths, is adopted on the ground of their being thereby made to sweat more profusely, and with less labour, than would be the case if they were galloped naked, and this is considered an advantage, be- cause young horses, in galloping, are apt to break down in the fore-leas. This argument, as far as it regards the dang-er of the horse being lamed, may, perliaps, hold good, but it does not overturn the fact of the insufficiency of the practice in regard to training, and here a question naturally arises, why race-horses should be more subject to break down than others, especially as they carry very light weights, and are always exercised upon turf. Their limbs, it is true, are more delicate, but still they have less weight to carry, because the body is in a relative proportion with the legs. The failure, then, must arise from some other cause, and the following is, perhaps the most probable. The racing-colt begins his labours generally at two years old. In order to be trained, he is taken up into the stable, and for a considerable length of time he is never exercised beyond a walk, (indeed, the race-horse is never allowed to trotdurinff any part of his life). He then begins to take his sweats by galloping, and is thus brought all at once from a pace requiring but little comparative exertion to one that brings the whole machine into violent ac- tion. This process, it must be evident, is very different from that which takes place with a colt when running wild in a state of nature, where he exercises himself by galloping and bounding very frequently during the day, and by which means (although it is possible he may sometimes lame himself) his joints, ligaments, and tendons become strengthened and invigorated, and are better able to sup- port the shock of the body d uring violent and rapid motion. Hence, therefore, it is proba- ble, that it would be a good plan to give the colt, whilst in training, a gentle canter for a short distance every time he goes out, which would, in some degree, prepare his limbs for the more violent effort of galloping At all events, the system of sweating horses in body-cloaths, with the view of exhausting them of all superfluous fat and fluid as expeditiously, and with as little liKlTlSll Sl'DirrsMAN 206 labour as possible^ cannot have the efl'ect of bringing them into such good condition as if it were elfected by more protracted la- bour/because it is by exercise that animal bo- dies are strengthened and rendered vigorous, and not by protuse and rapid sweating, which has a tendency to weaken than otherwise. It is also a great mistake to suppose, that, because a horse is fine in his coat, he must be in higli condition for work, since it is very possible to make a liorse fine in his coat, even without ever taking him out of the stable, as it may be done by warm cloathing and good cleaning alone. In submitting the foregoing observations on training race-horses, the author is well aware that lie n)ust be subject to every spe- cies of opposition from those who are obsti*- nately attached to the present system of con- ducting that process. But altliough it may be true that the plan which he recommends has not been put in practice by any re- gular trainer, still that furnishes no good reason why it should never be tried, for it is only by employing different systems that any sound and useful experience can be obtained. DISEASES OF THE EYE. Diseases of this organ in the horse are of such importance, as far as regards his future utility, that it becomes a very essen- tial branch of the veterinary art to ascertain their causes, as well as toestablish the means of a cure. The parts which are most gene- rally affected, are the tunica conjunctiva, and the transparent cornea. These fre- quently become suddenly and violently in- tlamed, attended w ith a partial determination of the blood, an overflowing of the tears, and a protrusion of the membrana nictitans, toge- ther with a great difficulty in bearing the light. These attacks are sometimes period- ical, and thence have been vulgarly termed moon-blindness, though it is certain that the moon has no influence whatever in this •lisease. 17 lint antecedently to entering into a de- scription of the diseases of the e}e, it will be proper to give some general detail of its anatomical structure. The eye is retained in the cavity termed the orbit, by a variety of appendages, all essential to its welfare and economy. The eye-lids are composed of a mixture of membranous and cartilaginous substances, and these terminate on their edges in a firm cartilaginous body, called, "^ Tarsus." The tarsus is extremely vascular, and its vessels are attached to what are denominated the ciliary ducts, secreting a fluid for the pur- pose of moistening and lubricating the sur- face of the tarsi, and thereby preventing those consequences which constant friction would otherwise produce. 206 THE COMPLETE FARRIER ; and When the tarsi becorae diseased matter^ or pus^ is discnarged instead of the usual heal- thy fluid. In this state, excoriations of the adjacent parts, and temporary adhesions of the eye-lids may be expected. Two muscles, the elevator palpebrae and the orbicularis, perform the ofiices of opening and closing- the eye-lids. The eye-lids of the horse are not so plentifully furnished with hair, called eye-lashes, as those of the human sub- ject; they are few and scattered, yet they fully serve to protect the eye from insects and other extraneous articles. The internal part of the eye-lids is covered by a thin, fine, vascular membrane, the tunica conjunctiva. This coat is reflected over the whole of the front of the ocular globe ; where it ceases to be vascular almost entirely, and acquires a high degree of transparency, particularly in the centre of the eye. This transparency, however, is diminished, or destroyed, when the conjunctiva is diseased. As the tears contain a considerable portion of salt, they would be constantly producing irritation on the tunica conjunctiva, did not this membrane secrete a mucous to defend it from such an effect. The lachrymal gland is situated at the outer corner and superior part of the eye. It has five, and sometimes six, excretory ducts, which convey the tears over the sur- face of the eye, by the puncta lachrymalia; they enter the nasal duct, and are thence carried to the nose. The puncta lachrymalia of the horse's eye are much larger, in pro- portion, than they are found in the human subject. The horse has no lachrymal sac, as the nasal duct is bony as far as the tubernated bones, where it becomes membranous, and terminates near the extremity of the nostril. The tears are designed to preserve the trans- parency of the eye, to wash off extraneou.** substances, and to prevent any ill conse- quences from the friction between the cornea and the palpebrae. The lachrymal gland of the horse differs from that of the human subject, in not pos- sessing a voluntary power, or being subject to the emotions of the mind. In the human eye, the lachrymal duct is frequently diseased, it may have its action morbidly increased, and the tears fall over instead ot passing in- to the nose. This, however, never takes place with the horse, except from inflamma- tion. Whenever the nasal duct is obstruct- ed, the disease may be removed by the in- troduction of warm water with a syringe ap- plied to the small hole within the nostrils. At the inner corner of the eye, is placed a cartilaginous body, which is peculiar to all quadrupeds. This is called the membrana nictitans, vulgarly called the "hawe." In the eyes of birds, also, there is a similar appendage, and which may in them rather be called a membrane, for it is simply skin, and not gristly as in the horse. Birds have a muscle for tlie sole use of directing the motion of this membrane, but horses have none. Whenever the eye is inflamed, it is drawn into the orbit by the retractor muscle, and the hawe being prevented from accom- panying it by the bones of the orbit, seems to pass over about one half of the surface. If by any motion of the eye it be drawn to the internal corner, the membrana nictitans will have the appearance of covering the whole. This membrane is generally mistaken by the common farriers for a disease, who al- ways recommend cutting it away whenever the eye is disordered by inflammation or any BRiriSIl SPORTSMAN. 2f.'7 other cause. The use of the hawe, or mein- brana nictitans, being- to wipe off dust and otlier extraneous matters from the surface of the eye, it must be evident, that in cutting- it away tlie animal will be deprived of a very useful and necessary appendage to the eye, with which he has been supplied by nature. The eye is composed of three coats, and three huino\irs. The transparent cornea of tlie horse is' large in proportion to that of tlie human being. This circumstance fiu-- iiishes the eye with a more extensive scope of vision. On removing- the transparent cornea, the aqueous humour escapes, and the iris appears. The iris is a muscular cur- tain, having an open space in the middle, which is called the pupil. In the horse the pupil is of an oblong form. In man, it is circular. It is capable of contracting and dilating, according to the strength of light in which the animal may happen to stand. This cm-tain, or iris, dividesthe eye-ball into two partitions, called the anterior and pos- terior chamber. These are occupied by the aqueous humour. The pupil in the human eye appears black, but in the horse it is generally of a blueish cast. The aqueous humour gives a con- vexity to the eye, refracts the rays of light, and enables the pupil to perform its office. The membrana pupillaris covers the pupil during the foetal state, and is absorbed be- fore birth, at about the sixth or seventh month. It receives the blood-vessels from the iris and the anteiiorpart of the crys- talline lens, the growth of which it appears to promote, the lens not increasing much after birth. The iris regulates the quantity of light entering through the pupil, and •Ahen the former contracts, the latter is en- larged, and vice versa. A peculiarity in the eye of the horse is, his having- several small black round substances at the ed^e of the iris. The particular use of these bodies is not known. They have very much the appear- ance ot the folds of a curtain when drawn up in wrinkles. On removing the iris the .second humour, the crystalline lens, makes its appearance. Tliis is retained in its situ- ation by a coat called its capsule, between which and the lens a quantity of fluid has been discovered, termed, by anatomists, the liquor morgagne, from the name of the ana- tomist who first discovered it, and supposed to be intended to prevent an immediate con tact of the parts. The crystalline lens, in health, is perfectly transparent ; its structure is such that the outer parts are soft, and be- come more and more firm as we approach towards the centre. Many anatomists have entertained doubts whether the crystalline lens be an organized body ; some have con- sidered it as destitute of both blood-vessels and nerves, possessing- no apparent sensibi- lity. But the pain which attends it in dis- ease seems to contradict such an opinion, and that it has vessels capable of conveying red blood has been repeatedly demonstrated by injection. The use of the crystalline lens is to afford, by the refriiction of light, a focal point oi the retina. To produce perfect vision, thh. point nuist vary, a change easily accomplish- ed, whatever may be the distance of the ob- ject, when the eye is in a state of health. This depends on the power of the lens, which, when removed from the human eye, has its functions supplied by the use of spectacles. \\'hen an object is viewed at a di.stauce, a 208 THE COMPLETE FARRIER; and fontraction takes place in the pupil, and the rays of light passing through the centre of the lens, the focal distance is strengthened. By the power of the iris the eye is enabled to accommodate itself to objects of various distances and dimensions. The ciliary pro- cesses are a continuation of the choroid coat. In order to embrace the crystalline lens, they are thrown into plains and folds. Their use is to oblige all the rays of light to pass di- rectly through the lens. Some animals, fish for mstance, have no ciliary processes. The third humour of the eye is tlie vitre- ous. This fluid is not contained in one ge- neral bag, or chamber, but in numerous mi- nute cells, resembling those of the orange, and of an admirable transparency. This humour is of the consistence and appear- ance of pure water. The vitreous humour serves to produce a small degree of refraction in the rays of light, and occupies and distends the posterior part of the globe of the eye. The caruncula lachrymalis of the horse difiers from that of the human being, it be- ing much less vascular. Its situation lies between the two puncta ; it is vascular only where it comes in contact with the tears, which it directs into the puncta It is par- tially covered by the conjunctiva. There are three coats in the formation of the eye. The first of these is the opaque cornea, or sclerotica. In horses the concealed part of the globe of the eye is covered by the opaque cornea. It is here very firm and dense in its texture, and assists in the protection and formation af the organ of vision. From its usual ap- pearance ii is probably not endowed with many nerves, or any considerable vascularity. The next coat lines the internal surface of the opaque cornea, but does not continue over the transparent portion. It is called the choroid, and is a particularly fine vascu- lar and sensible membrane. The arteries from which it is supplied are the two ciliary. It is constantly secreting a matter, which, in the living state, has a membranous appear- ance, but after death it approaches to a mu- cous consistence. This secretion in the hu- man eye is black, and is called the nigrum pigmentnm. In the horse this lines the whole of the iris, the ciliary processes and the junc- tion between the sclerotica and the choroid coat. The external part of the choroid, that which is expanded over the retina, is not covered by the pigmentnm, but by a vari^ egated substance. The superior part of the choroid coat in several animals has this ap- pearance. On minute examination we find it difficult to determine whether the pupil of the horse has the most aflTinity to a grey or green colour, it approaching considerably to each. The eyes of some animals, as ferrets, rabbits, &c. have no pigmentnm, and the choroid coat of fish resembles silver. The use of the pig- mentnm nigrum is to absorb light, all black substances having that property. The vari- gated coat does not seem to be produced by the choroid, to which however it is connected by the cellular membrane. The third coat is the retina; tiiis is a beautifully delicate ex- pansion of the opfic nerve over the surface of the choroid coat. The whole of the vit- reous humour may be said to be in contact with the retina The optic, or central artery, supplies the retina with blood, and is mi- nutely distributed throughout the substance of it. Light is always more or less refracted. miiTihii spoinsMAis. ^09 acrordiiiir to tlie density of the iiicdiiiiii ihrougli whidi it passes. The eyes of ull animals differ in the de- gree of the convexity of the cornea, but as this coat is a firm medium, it produces con- siderable refraction. The human eye is much more convex than tlie eye of the horse, and tlie latter cannot therefore behold ob- jects at so short a focal distance. When a deficiency of vision takes place in youth, from a too great convexity of the cornea, the inconvenience will diminish by age. Light proceeds through the cornea into the atjiie- ous humour. There it experiences some little refraction. Thence it passes through the more fluid part of the lens into the centre, where it becomes a focal point. It after- wards generally diverges until it has termi- nated in the retina. It is one of the curious phainomena of vision, that objects are repre- sented inverted on the retina. The reason why horses and other quadrupeds see better than men during the night, is from their be- ing furnished with a larger proportion of transparent cornea, and to this superiority, with regard to the horse, the variegated coat very much contributes. When we recollect that no such thing exists in nature as positive darkness, and that the state which, to our senses, may appear to approach nearest to this, contains numerous though obscure rays of light, we may easily conceive that the larger the surfaces of admission for these rays the more complete will be the optical organs. Besides, the pupil of the horse's eye is less limited in its functions and powers, and the crystalline lens is proportionably larger than in tlie human sul)ject. Inflammatory diseases of the eye may be divided into two, namely, external and in- 17. terual. The external inllammalory state may arise from various causes, such as bloMs, or from extraneous suljstances, such as cliaiX hay-seeds, «&c. lodging between the eye-lids and the surface of the eye. I n any of these ca.ses the eye will be more oi less inllamed,the eye-lids will be nearly closed, and much swollen, and the tears will run over the cheeks. The hawe is, more or less, drawn over the eye-ball, to prevent the admission of light, which in this state of the eye would irritate it and increase the inflammation. This external inflammation may also arise from a full habit of body, from too great costiveness, and from want of sufl[icient exer- cise. In addition to the appearance just de- scribed, the surface of the transparent cor- nea will be more or less opaque. This opa- city, or whiteness, is occasioned by the lymph of the blood being forced between the laminae of the cornea, and thereby des- troying its transparency. The pupil, also, is more contracted. This kind of attack upon theeye, is always much aggravated by stand- ing in the stable, especially in those where the dung is suffered to accumulate, and to lie for any length of time, in which case, the volatile salts which arise from it irritate the eyes, and, of course, add to the disease. When the inflammation is merely local, or arising from a blow, or any extraneous sub- stance adhering to the eye, it may generally be easily removed ; but when it arises from a full and bad habit of body, it is more ob- stinate and requires a longer time for its re- moval. It is a certain fact, that horses, whilst at grass, are seldom affected with complaints in the eves, although it might be supposed that the constant hanging down ot the head ir. 3 a 210 THE COMPLETE FARRIER; and ffrazine; would dispose them more to disease. The common inflammatory attack on the eye may be attributed, in general, to a full habit, want of sufficient exercise, and that constant and extreme costiveness which usu- ally attends horses when kept in the stable upon dry food. These attacks, however, are more prevalent when the animal is six years old, than afterwards. The most rational way of accounting for this circumstance is, that during the growth of the horse, the superabundant blood is em- ployed in increasing the size of every part of the body, whilst, on the other hand, when he has done growing, the blood, finding no means of self-consumption, overloads those organs which are the most tender and the most susceptible of disease, especially when the animal is confined in the stable ; for it is an absolute fact that very few horses are af- fected with inflammatory attacks on the eye whilst running at grass, and which might be supposed to be the more likely to occur, on account of their dropping their heads to the ground whilst grazing, and thereby imped- ing the flow of the blood, by causing it to re- turn from the head in opposition to its own gravity. The darkness of stables in general, particularly those in London, con- tributes also to render the eyes weak, and more liable to disease. The present fashion of reining up carriage-horses, with a gag- rein, is also very hurtful, by producing a pres- sure of the jaw-bone against the lower branch of the jugular vein through which the blood passes in its return from the eye. The collar also, when too small for the neck, presses against the vein, and has sometimes the eflfect of producing a temporary apo- plexy As it is possible fo*" all these evils to be combined in the same instance, and ai any one of them, even separately, may occa- sion disease, it is not surprizing that the horse is more subject to blindness than any other quadruped. There is another disease in the eve which is principally internal, affecting the cap- sule of the crystalline lens. This often takes place without much external swell- ing or inflammation ; but it is, neverthe- less, equally, if not more, dangerous, and it sometimes proceeds imperceptibly until it becomes incurable. In this latter disease the capsule of the lens looks dull and opaque, and there is sometimes a yellowish ropy fluid floating in the anterior chamber of the eye. The pupil, also, is usually more contracted than that of the other eye, and seldom va- ries its size when placed in different degrees of light. In this state of the eye, the horse sees objects imperfectly, and, of course, is more or less shy. The eye also diminishes somewhat in bulk, and the upper eye-lid ap- pears sunk and wrinkled in consequence of the lachrymal gland wasting in size, and not secreting its natural quantity of fluid for the purpose of moistening the surface of the eye. In all these cases of disease, however, the first process should be a copious evacuation by bleeding and purging, for without these, all topical applications alone will have but a temporary effect. Therefore, after taking away from three to four quarts of blood, the following purge may be given, viz. Barbadoes aloes . . 8 drachms Castile soap ... 2 drachms. Syrup of buckthorn sufficient to make a ball. BRITISH SPORTSMAN. 211 The above may be given with the usual precautions of bran-mashes and water with the chill off. In case the eye-lids are much inflamed, blood may be drawn from them by scarifying; the insides of them with a lancet; blood may also be drawn from the angular or facial vein, which runs fron> the eye down the side of the face, and thence into the jugular vein. This will help to un- load the blood-vessels of the eye, and the purging will have the effect of confining the mass of blood principally to the centre of the body. At the same time the following lotion may be applied externally ; viz. White vitriol - Sugar of lead half-an-ounce - 2 drachms. Dissolve in a quart of spring-water, to which may be added, half-an-ounce of tutty, or compound powder of ceruss. The eye may be bathed three or four times daily, with the above lotion. Gibson recommends the following lotion. Take two drachms of rose-buds, infuse them in half-a-pint of boiling water ; when cold, pour off the infusion, and add to it twenty grains of sugar of lead. This may be used three or four times daily. When the ball of the eye has a general white appearance throughout its surface, the rays of light are entirely intercepted, and the animal may be said to be blind. This white appearance of the eye arises from the coagulable lymph bemg forced between the transparpiit lamine or coats of the cornea. In this state of the eye, the old practice was to blow powder»;d glass into it with the intention of rubbing off the film which was supposed to cover the surface, and the con- sequence of this practice was to increase the intlammalion to a still hisrher decree This custom evidently arose from an en- tire ignorance of the anatomical structure of the eye, and although it has been for some time exploded by all rational and well-in- formed practitioners in the veterinary art, yet it is still practised by the common farriers in many parts of the kingdom. It is true, however, that when the inflam- mation has subsided, and the whiteness or opacity of the cornea still remains, a slight degree of stimulus is required to increase the action of the absorbent vessels. For this purpose, the membrananictitans, or hawe, may be slightly touched with some lu- nar caustic, which will increase the secretion of tears, or fluid from the lachrymal gland, and will excite the absorbent vessels to take up the lymph which had been thrown out between the coats of the cornea. The ab- sorption may be assisted by the application of blisters on the cheeks, in which case the following may be used. Viz. Cantharides, powdered I drachm. Sweet oil sufficient to render it of the consistence of treacle. This quantity will serve for once blister- ing on both cheeks. It may be rubbed well in with the hand for ten minutes, and the horse may be turned round in the stall, and his head should be secured by the side-rehis from each pillar, whicli will prevent him frorei rubbing his checks during the working of the blister. The followingembrocafion has been found 212 THE COMPLETE FARRIER ; and efficacious ia intlammatory attacks on the eye :— Vinegar - - - - half-a-pint Crude sal ammoniac 1 drachm Water - - - - 3 half-pints mixed. Bathe with the above mixture three or four times a day. In addition to the above, the following embrocation will in "eneral be found useful. Viz. Spirits of wine Laudanum - ■ Golard's extract Spring water half-a-pint 1 drachm half-a-drachm a pint & a half To be mixed together in a quart bottle. The above maybe used three or four times daily. There are certainly some horses that are naturally more disposed to disease in the eyes than others. In such, the eyes are generally small, and the upper-lid deeply wrinkled. Dealers distinguish them by the appellation of buck-eyes. From the age of three until six, these eyes are frequently more or less diseased, especially if the horse stands in the stable without doing much work. Hence they require particular care and attention in regard to feeding and exer- cise. That exercise is of service, is sutliciently proved by the fact that many horses that have been sold as unsound in their eyes, have recovered their sight after a few weeks' work in a mail-coach, by which they have been regularly sweated every day, and the vessels thereby unloaded of all superfluity. In the internal attack of the eye, when the crystalline iens is affected, it sometimes oc- curs that ihe whole surface of the lens be- comes white and opaque in the space of a few hours. If the medicines employed in addition to bleeding and blistering be sufficiently active, absorption begins to take place, and the whiteness gradually disappears, but the ab- sorption is seldom complete, as a white speck generally remains on some part of the lens Whenever this speck is perceived on exa- mining a horse^ it is a certain indication that the eye has been diseased at some formei period, notwithstanding it may then be clear and sound. In all those cases, however, v/here the opacity or w hiteness is not remov- ed in a certain time after the first attack, the absorbents become inactive, and an incura- ble blindness ensues. When the crystalline lens is thus permanently affected, the disease is called a cataract, and can only be removed by the operation either of depressing or ex- tracting. But as these operations are ren- dered useless in ttie horse, on account of a muscle which draws the eye forcibly against the bony surface of the socket, and thereby forces out the aqueous humour through that part of the cornea which has been punctured in the operation, the animal has not the same means of relief in this case as the human being. There is another disease of the eye, called, in the language of pathology, " gutta sere- na." This disease arises from a palsy in the optic nerve. It is incurable, and it alters the external appearance of the eye so little as hardly to be distinguished except by ana- tomists, and it is a fact, that numbers of horses are sold that are blind of one eye. from this cause, without either the seller or the buyer being acquainted with such a cir- cumstance. The principal variation on a RRITISII SPORTSMAN. 2\ii Fiipcrlicial view, consists in the eye havinj^ a horses, in regard to its convexity, some be- more glassy appearance than is usnal. The eve-lid is "enerallv raised hii-her than in the sonnd eye, so that a portion of the white part of the ball appears. These are the genera! external alterations that take place, bnt the snrest method of asce/Uiining- the existence of the disease, is to place the horse's head opposite a strong light, and to examine the pupils of both eyes, which, in this situation, always contract very considerably ; but, if either of the eyes does not contract, it is a certain proof that the horse is blind of that eye, and that the disease arises from a palsy in the optic nerve, called gutta serena. What is the cause of this affection of the optic nerve, it is not easy to determine, es- pecially as the attack is partial. The idea, perhaps, may be somewhat theoretical, but it is not impossible that it may arise from a compression on that part of tlie nerve which passes through the small hole at the back part of the bony orbit, owing to a thickening of the coats which sur- round it in conjunction with the artery which supplies the eye witli blood. This Kind of blindness frequently exists in the human subject, without persons them- selves being aware of it, and is discovered accidently by their shutting the sound eye and keeping the other open. This may very easily happen, because as the disease seldom comes on all at once, but is progressive in its effects, the healthy eye adapts itself to t]ie grad ual change which is going on i in the diseased eye, and blindness takes place whollv unperceiveu, and the opportunity of affording relief is irrevocably lost. There is frequently a considerable differ- ence in the shape of the eye in different ing Hatter and others more convex. The human eye is much more convex than the eye of the horse, and therefore sees objects Ihat are close more minutely, for light is always more or less refracted, according to the density of the medium throngli which it passes. When a deficiency of vision takes place in youth, from too great a convexity of the cornea, the inconvenience will diminish by age. Horses that start much at objects on the road have their eyes generally too flat on the surface ; the same defect may also arise from their being too round. In the latter case the defect will decrease bv a"-e but it will increase when the eye is too Hat. These small eyes are called by the dealers " buck eyes," and are generally objected to as imperfect, and with some reason, since it has been pretty well ascertained that they are naturally more subject to blindness than others. On the subject of vision there is a curious fact, that all objects which are seen by the eye become inverted, that is to say, are turned upside down in passing through the crystalline lens, and it is supposed that they are represented in this manner on the retina, and that it is by habit and experience alone that the eye rectifies their position. It is possible that this may be the case, but it seems extraordinary that in so important a func- tion as the sight, nature should have left any thing imperfect, which it certainly is, if under the circumstances before-mentioned. It has long occurred to the author of this treatise, that no such imperfection existed, and that the inversion of objects in passing through the lens must be rectified, not by habit, but by some purely optical means, and the tlieory 3u §?14 THE COMPLETE FARRIER; and which he ventures to entertain upon this dif- ficult subject is, that the objects are rectified in a natural way by the concave reflectinpf surface of the posterior part of the eye over which the retina is expanded ; for it is well known that all concave reflecting surfaces in- vert the position of objects that are reflected by them, as may be ascertained by looking in the hollow part of a silver spoon, when the features of the face will appear to be turned upside down. The foregoing- comprizes the principal diseases of the eye, and it is certain that the true cause why horses are more subject to blindness than other quadrupeds, arises from their high feeding, and that perpetual cos- tive state of the bowels which attends them in the stable, to which may be also added, the want of regular and sufficient exercise : for blindness is very rarely met with in any other quadruped, except it arises from some accidental violence. Previously to closing this chapter, it may not be irrelevant to the subject to mention the following extraordi- nary fact, which has been authenticated by the testimony of an eminent physician who resided, during many years, in the East In- dies. According to his statement, it appears that it is no uncommon event for small worms to be found floating in the aqueous humour in the anterior chamber of the eye. When the author of this treatise first heard of this curious circumstance, it occurred to him that it might be possible that the coagulable lymph, which is sometimes thrown out in the aqueous humour, might have been mistaken 'or a worm ; but the physician just men- tioned assured him that it was a living worm as he had seen them repeatedly in motion and that the fact had also been proved b) dissection after death. Worms have been sometimes discovered in the large arteries, particularly the aorta, but it seems extraordinary how they could enter the eye through so small an artery as that which passes to it, and which supplies it with blood. The eyes of some animals have no pig- mentum, such as ferrets, rabbits, &c. In fish the choroid coat resembles silver. The Ha- noverian cream-coloured horses, which draw his majesty's state-coach, have a peculiar colour in their eyes, somewhat resembling ferrets. There are also some English horses whose eyes are of a variegated colour. These are called wall-eyes, though it is dif- ficult to account for the derivation of the term. It has been erroneously supposed that wall-eyes, as they are called, never go blind, but such on opinion is founded on no just ground whatever. The hawe, as has been before observed, is a very essential ap- pendage to the eye. Its use is to wipe off extraneous matters which may happen to lodge upon the eye, such as dust, hay-seedss, &c. and it also affords a considerable pro- tection to it. Hence the folly and mischief of removing it, by cutting it away, as is prac- tised by some of the country Farriers, must be sufficiently evident, for though it is some- times drawn partially over the eye, when the eye is inflamed, still it always returns when the inflammation is removed BRITISH SPORTSMAN. 215 DISEASES OF THE HEART. It is not surprising- that an animal so much exposed to violent and excessive exertion as the horse is^ should be subject to disease in the principal organ of the circulation of the blood. But antecedently to entering on the subject, it will be necessary to give an ana- tomical description of that organ, namely, the Heart, which is a strong muscular sub- stance contained in the thorax, or chest, wherein all the veins terminate, and from which all the arteries arise, and which, by its alternate contractions and dilations, is the chief instrument of the circulation of the blood, and of the principle of life. This noble part is included in a capsule, or bag, called the pericardium, consisting of a strong membranous substance inclosiu"' the heart like a purse, and of use only to de- fend it from the friction of the lungs, and (o contain a moisture to keep it smooth, and render its motion more easy. The figure of the heart is a cone, broad at bottom, and narrow at top. In a horse, it is not so large as in a bullock, nor proportionably so broad towards its basis. Its fibres are very compact, and laid close together, having a twisted spiral direction, especially towards ius top, where it somewhat resembles the contortion of a snail's shell. It i« fixed to i some of the vertebra of the thorax, by the large vessels that go to and from it. Its point inclines a little downwards, to- wards the left side, where it is received into a depression of the left lobe of the lun"-s which, perhaps, may be formed in the fcetus, by the position of the heart before the lungs have been filled with air. The heart is nou- rished and maintained by its own proper ves- sels, called, the coronary, because they sui- round its whole substance, like a crown, or garland. It has a middle partition, which divides it internally into two ventricles, or caverns ; the left is smaller than the riffht. and its sides much thicker ; its office being to drive the blood to the most distant parts of the body, whereas the right ventricle detaches it only through (lie lungs. Its inside has several small chords, or compages of fibres, called columnar carneg' though Thu operation ot blood-lettin often performed without any real necessity, is, nevertheless, a matter of considerable im- portance to the welfare of the horse, especi- ally as very troublesome diseases sometimes take place in the jugular vein when it is exe- cuted in an unskilful! manner. With regard to the mode of performing the operation, the following observations, by Mr. Clarke, of Edinburgh, are so much to the purpose, that the author of the present work cannot do better than transcribe them. He says, " As horses are naturally timorous and fearful^ which is too frequently increased by bad usage and improper correction, they require' in some cases, particularly in this of bleed- ing, to be taken unawares, or by surprise, and the orifice made into the vein before their fears are excited. For this reason, the fleaip and blood-stick have long been in use, and in skilful hands are not improper instru- 18 ments for the purpose, although with many practitioners the spring fleam would be much safer, and on that account ought to be pre- ferred. When a lancet is used, the instant the horse feels the point of it, he raises or shakes his head and neck, in order to shyn the instrument before the operator has time to make a proper orifice, whioh frequently proves too small or too large; for this rea- son, those who have tried the lancet have been obliged to lay it aside. Many persons tie a ligature, or bandage, round the neck, in order to raise the vein, and that they may strike the fleam into it with the greater cer- tainty ; but a slight view of its effects in pre- venting this and its other consequences, w ill shew the impropriety of the practice. " When a ligature is tied round the neck, previous to bleeding in the jugular vein, it is to be observed, that it stops the circulation in both veins at the same time; hence they 3k 222 THE COMPLETE FARRIER; and 4 become turgid and very full of blood, inso- much, that they feel under the finger like a tight cord ; and as the parts adjoining are loose and soft, when the stroke is given to the fleam, the vein, by its hardness and tight- ness, slips to one side, and of course it eludes the stroke ; hence a deep wound is made by the fleam to no purpose, and this is sometimes frequently repeated. Unskilful people have likewise a custom ot waving, or shaking the blood -stick before they strike the fleam, in view of the horse, whose eye is fixed on that instrument, and when they intend to give the stroke, they make a greater exertion; hence the horse being alarmed by its motion raises his head and neck, and a disappoint- ment follows. The struggle that ensues from this circumstance prolongs the opera- tion, the ligature at the same time being still continued round the neck, a total stagnation of the blood in the vessels of the head takes place, and hence it frequently happens that the norse falls down in an apoplectic fit. In such cases, the operator being disconcerted, generally desists from any further attempt to draw blood at that time, under the idea that the horse was vicious and unruly, althougli the very treatment the horse had just under- gone rendered bleeding at that time the more necessary, in order to unload the vessels of the head in which the blood had been stag- nated by the ligature round the neck. There- fore a ligature ought never to be used, as a moderate pressure of the finger below the orifice will always be sufiicient to make the blood flow easily ; but if the horse is lying on the ground, a ligature may then be necessary. " But when the ligature is made tight before the orifice is made in the vein, and the horse happens to fall in an apoplectic fit, it may cause a blood-vessel within the head to burst, and death may be the consequence " Another custom equally absurd is allow- ing the blood to fall in a dunghill, amongst straw, or on dry sand, so that no distinct idea can be formed of the quantity that is or ought to be taken away. In such cases, horses have dropped down insensible from the loss of too much blood, before the operator thought of stopping the orifice. " For this, and a variety of other reasons which might be mentioned, a measure, as above observed, ought always to be used, in order to ascertain the quantity of blood that is taken away. " In pinning up the orifice, some have a custom of raising, or drawing out the skin too far from the vein ; hence, the blood flows from the orifice in the vein, into the cellular membrane, between it and the skin, which causes a large lump, or swelling, to take place immediately. " This frequently ends in a swelled neck ; a suppuration follows, which proves both tedious and troublesome to cure. In cases where a horse may be tied up to the rack after bleeding in the neck, piiming up the external orifice may be dispensed with ; but when a horse is troubled with the gripes, or any other acute disease, in which he lies down and tumbles about, it is necessary that the orifice be pinned up with care, in order to prevent its bleeding afresh. As the jugular vein on the near side is commonly chosen for conveniency by those who are right-handed, the young practitioner should learn to perform on both sides of the neck. This he will find in practice to be not only useful, but sometimes necessary, as he may frequently have orcasion to draw blood tron* jmiTISIl SPORTSMAN. 223 horses in very awkward situations ; he will likewise find it useful in a variety of cases which it is needless here to particularise. " The proper place for making- the openin*^ in the neck or jugular vein is likewise neces- sary to be attended to ; for when the orifice is made too low, or about the middle of the neck, where the vein lies deep under the muscular teguments, the wound becomes ditticult to heal, and frccpiently ends in sup- puration, with a protrusion of proud flesh from the orifice, which, unluckily, is as unskil- fully treated in the common method of cure, viz. by introducing a large piece of corrosive sublimate into the wound ; this not only destroys the proud flesh in the lips of the wound, but also a considerable portion of the flesh around it. This is called by the common farriers, coring out the vein. It frequently happens that this corrosive appli- cation destroys the vein likewise, and some- times violent bleedings ensue, so as to endanger the life of the animal. The most proper place for making the opening in the jugular vein is where the integuments are thinest, which is about a hand's breadth from the head, just below the branching off of the vein to the lower jaw, and which may be distinctly seen when any pressure is made on the main branch of the vein. '^In performing the operation with a fleam, the operator should hold the fleam between the fore-finger and thumb of the left hand ; with the second finger he is to make a slight pressure on the vein, and before it becomes too turgid, or full, make the opening ; the same degree of pressure is to be continued on the vein, till such time as the quantity of blood to be taken away is received into a proper measure. " Another great error, which generally pre- vails in opening the vein with a fleam, is the applying too great force, or giving too vio- lent a stroke to it, by which it is forced through the opposite side of the vein. Hence there is danger of wounding the coats of the carotid artery which lies immediately under- neath. Gibson, in his treatise on the diseases of horses, mentions a case of a fine horse that was blooded in the plate-vein for a lame- ness in the shoulder, \\hich was followed with a hard oval swelling about the size of a goose egg, which extended upwards on the breast, and also down the leg, attended with excessive pain, fever, deadness in the horse's looks, and all the other symptoms of an approaching mortification. In order to avoid the consequences sometimes attending these local operations in the breast, legs, &c. and as horses are more or less troublesome and restless, whereby accidents of this kind may happen, it will perhaps be adviscable in most cases of lameness to draw blood from the neck-vein only, where there is less dan- ger of accident, more especially if a spring- fleam be used, for although it might be of some advantage in particular cases to draw blood as near to the affected part as possible, yet the bad consequences frequently attend- ing it, seem to counterbalance any advantage that may be expected from it, especially as the quantity of blood drawn from the small veins is but inconsiderable, and of course no great benefit can be expected from it in horses when they arc diseased. " The principal object in drawing blood is to lessen its quantity, by which the remain- in"- mass circulates with more freedom in the vessels ; it likewise takes oflf the inflammatory tendency of the blood, removes spasms, and 224 THE COMPLETE FARRIER ; and prevents other bad consequences that may j follow, especially in plethoric habits ; and, it ^ is always to be remembered, that when the ; signs, or symptoms, of a disease are taken from the motion of blood, the disorders arising from it depend upon its circulation being either increased or diminished; hence, therefore, all the changes which take place in the texture, quantity, and quality of the blood, are attended either with a diminution or an increase of its velocity. " Although the cases which may require bleeding are numerous, yet one general cau- tion is necessary, namely, never to take away blood but when it is absolutely necessary ; for it is a fluid that may be easily taken away, but cannot be so easily replaced. Be- sides the practice of bleeding frequently, or at stated times, is exceedingly improper, as it disposes the body to become weak and re- laxed. In bleeding, therefore, a due regard must always be had to the constitution, age, strength, &c. of horses, and the state, or habit, of body they are in at the time. Al- though blood ought not, in general, to be taken from horses on trifling occasions, when they may be said to be in health, yet when cases occur that do require it, it may not only safely but usefully be recommended, to take away a greater quantity at once than is usually done; for instance, from three to four quarts, according to the urgency of the symptoms at the time, the strength and age of the horse being also taken into consider- ation. " For as horses are very subject to inflam- matory diseases, and those that are of the spasmodic kind, and as bleeding plentifully relaxes the whole system in these cases, the taking away a small quantity of blood is in fact plying with the disease. The horse is then said to have been blooded, and that sa- tisfies the owner and the farrier; time is thus lost, the disease acquires strength, and it may then be beyond the power of art to mi- tigate or to conquer it ; hence the horse falls a sacrifice to timidity and ignorance. It is to be remembered, that inflammatory dis- eases, particularly when the bowels are affected, make a very rapid progress in horses, and if they are not overcome at the beginning by bleeding plentifully, the horse commonly dies in twenty-four hours of a gangrene or mortification in the intestines. " Mr. Coleman, in the first part of the trans- actions of the veterinary college, speaks of the inflammation of the vein which some- times succeeds bleeding in the following terms. ' Although,' says he, * a vein is not strictly a circumscribed cavity, yet it has no communication with the air of the atmos- phere, and when once exposed, if the parts, after the operation, do not unite by the first intention, the vein is liable to great mischief.' "Whenever inflammation attacks the inter- nal surface of veins from bleeding, or any wound, the disease is to be considered as of the same nature, and requiring the same remedies as the exposure of joints, or other cavities. " The first symptom of inflammation and suppuration within a vein, is generally s small degree of swelling about the orifice, the lips of which soon recede from each other, and a little oozing escapes from the part. " At other times, the swelling will be more considerable, attended with frequent hoemor- rage, and where the swelling extends much above the orifice, the vein is frequently cal- BRITISH SPORTSM AN 225 lous and enlarged as high as the head. Tliis enlargement and hardness of the vein pro- ceeds, in part, from the coagnUible lymph fdling up its cavity ; and, in part, from the coats of the veiff being thickened ; and the lymph sometimes becomes organised, and tirmly unites to the internal surface of the vein. In other cases, the coagulable sub- stance does not unite to the vein, but acts as a foreign body on the whole internal surface of the vein. Instances have occurred where lymph, many inches in length, has been taken from the jugular vein, and extended as high as the veins of the face, unconnected with its coats. Abscesses also form occasionally in the neighbourhood of the part diseased, sometimes with, at other times without any communication vvith the vein. Althouffhthe inflammation is seldom continued below the orifice of the vein, yet one instance occur- red where the vena cava, and even the heart itself, partook of the disease. The remedies he recommends are stimulating oils applied to the tumour ; and where suppuration has not taken place, applications of that nature sometimes succeed. But when suppuration and bleeding come on, the disease requires •A very different treatment. The course to be pursued under such cir- cumstances, Mr. Coleman exemplifies in the following list of cases which occurred at the Veterinary College. 1st. A horse was admitted on the 30th of August He had been bled in the jugular vein on the near side of the neck six days before. The orifice of the wound, at that time, was infiamed, and swelled to the size of a 19 walmit. It also discharged and frecjuently bled. On further examination vvith a probe, the cavity of the vein was found opened The actual cautery, or hot iron, was applied to the lips of the wound, which immediately prevented any discharge of blood, or matter On the 1st of September, suppuration again took place from the same orifice. The cautery was repeated, and succeeded as be- fore. On the 2d, no discharge from the. vein. The neck was fomented with warm water. On the 3d and 4th, no discharffe. Fomentations as before. On the 5th, the wound discharged a small quantity of mat- ter, and the cautery was again applied. The next day the animal quitted the infirmary as the swelling and inflammation had abated. On the lOtli the horse was again returned, and on enquiry it was found that, by some accident, the coagulum had been torn off, the discharge increased considerably, and the inflammation and swelling extended up the vein as high as the head. The cautery was again had recourse to, and the discharge ceased. The horse was bled from the op- posite vein, and a dose of purging physic given, which operated the next day. On the 15th, the wound suppurated from the same orifice, and the cautery was repeated to a greater depth. On the I6th and I7th, no dis- charge. The tumour above the wound was blistered, and by tlie I8th was much reduced in size. On the I9th, the granulations pro- truded through the orifice, but no discharge. A small quantity of the powder of vitriolat- ed copper was sprinkled on the part. On the 20th, a small orifice was observed in the centre of the wound, from which matter es- caped. On introducing a probe, the cavity 3lL 226 THE COMPLEl E FARRIER ; and was found to be superficial. A drachm of vi- trjolated copper, in a solid form, was there- fore introduced into the wound, and a large poultice applied at night. On the 22d, the neck was fomented with warm water, and a common poultice applied at niffht. On the 23d the inflammation and swelling gradually abated, but the orifice sloughed and again suppurated. The cau- tery was repeated as before. On the 24th, a small discharge came from the orifice, and the cautery was again repeated. On the 25th, the surface of the wound sloughed, and healthy granulations appeared, The wound was afterwards dressed with a simple ointment, and the granulation sprinkled with blue vitriol. Under this treatment the horse was dis- charged from the college on the 9th of Oc- tober, radically cured. A coach-horse had been bled in the jugu- lar vein, on the negtr side, about a week. On examination it was found to be in- flamed and swelled considerably in the direction of its course towards the head, at- tended with frequent discharges of blood from the orifice. A large swelling had also taken place about the division of the vein above. The vein below the orifice was not inflamed, or in any degree diseased. The tumour was ordered to be blistered, and the actual cautery applied to the orifice. For three days successively no discharge of blood, or matter, came from the orifice. But the abscess still continued to increase, and the matter being formed, it was opened, and dis- charged copiously. A piece of loose coagulum, about six inches in length, was taken out at the same time from the orifice of the vein. A probe being introduced, a communication v\ as dis- covered between the vein and the absce.ss. This circumstance proved favourable to the cure, for as no hsemorrage had taken place from the abscess, there were just grounds to believe that the pressure of the abscess had united the inner coats of the vein above, so as to prevent all comnmnication between the vein above and the vein below. The dis- ease was therefore treated as a common ab- scess. A seton was introduced up the sinus to communicate with both openings, and re- tained there about a week. It was then re- moved, and by the application of common dressings, the animal completely recovered. The vein being united and rendered imper- vious above, the inflammation and haemor- rage both ceased. In another case the jugular vein of a horse had been opened about a fortnight. The vein was considerably inflamed from the orifice to the head, attended with suppura- tion and frequent bleeding. The external skin in the direction of the vein downwards, in consequence of the application of some corrosive medicine, was in a state of ulcera- tion from the orifice to the chest. The hot iron was applied to the external lips of the wound. The hajmorrage and dis- charge ceased. A dose of purging physic was given, which operated in thirty-six hours. A blister was also applied to the tumour above the orifice of the vein, and the dis- charge occasioned by the blister diminished the enlargement. On the 22d of May, the external orifice opened and discharged matter, but no blood After the operation of the blister, the parts were fomented with warm water. On the BRITISH SPORTSMAN. 227 26th, it was found necessary to repeat llie cautery to the centre of the orifice. On the 28tli, the tumour near the head being soft, a small opening was made, which discharged largely, but appeared to have no conununi- cation with the vein above or orifice below. Fomentations and poultices were employ- ed, and the cavity became gradually filled with new granulations. On the 2d of June, a small quantity of llie powder of vitriolated copper, to prevent an improper growth of the granulations, was applied. The same treat- ment was continued until the 11th of June, when the orifice of the vein completely closed. The wound above gradually healed, and, on the 1 7th of June, the horse was discharg- ed perfectly cured. On the 20f h of August, another horse was brought with a swelling in the jugular vein in consequence of bleeding, and which was attended with a very considerable degree of inflammation. On the 2d of September, the swelling having increased, attended with fre- quent bleeding from the orifice, Mr. Cole- man was desired to see the horse. On exa- mination, it was discovered that the orifice of the vein had not closed ; but the coats of the vein below had united, and at this part the cavity was impervious. The vein above the orifice continued open. The actual cautery was therefore applied to the orifice, and fomentations and poultices were applied to the tumour. The discharge from the orifice not ceasing, the cautery was repeated. On the sixth, seventh, and eighth days, fomentations, and poultices were continued. On the 10th, the orifice of the vein not being closed, the cau- tery was again applied, and succeeded by fomentations and poultices as before. On the 14th, the cautery was repeated. On the 17th, a dose of purging physic was giveri. On the 2Ist, the tumour was blistered, and the surface of the wound dressed with sim- [)le ointment. The part was afterwards blistered several times, and, on the 2d of October, the dis- ease was totally removed. The foregoing is a detail of the practice adopted by Mr. Cole- man at the Veterinary College, and accord- ing to the results here stated, it appears tc have been generally successful. But the practice seems to apply principally to that state of disease, where the inflammation has made such progress as to have produced sup- puration and abscess. Whenever the disease has reached this* extent, it is almost invariably attended by the loss of the jugular vein, either by its sloughing away, or becoming obliterated by its sides closing together by adhesive inflam- mation, and although the loss of the vein does not affect the horse's existence, yet it is productive of inconvenience when the horse is turned to grass, in which case the blood does not return from the head so freely as it ought to do, and a kind of apoplectic fulness takes place. The loss of the vein must also be injurious to the horse when hunting, or when employed in any violent and rapid exercise, in which case, also, the circulation of the blood will be impeded. For these reasons it is evident that it is a matter of the first importance that the disease should, if possible, be removed in its infancy. It generally arises from the operation being performed in a bungling manner, such as striking the fleam into the neck two or three times without hitting the vein, or it may arise from pinning up too 228 THE COMPLETE FARRIER ; and large a portion of skin, and tying the tow too tight around it. In either of these cases inflammation may ensue, which, if not subdued very speedily, may produce ulceration and abscess. On the first appearance, therefore, of swelling in the part, the pin should be taken out, and the part fomented with warm water four or five times a-day, and in the intervals the fol- lowing lotion may be used, viz. Golard .... I drachm Spirits of wine . . half-a-pint, to be put in a quart bottle, and filled up with water. This treatment, if regularly persisted in for a day or two, will generally remove the swelling and inflammation, but if the horse is fat, and considered to be foul in his body, a mild dose of purging physic may be given with advantage. It frequently happens that horses which run in mail or stage-coaches, are injured in the neck after bleeding, by the rein of the bridle rubbing against the pin which closes the orifice, and indeed in- stances have occurred of horses which work in the night having the pin forced out, and bleeding until they dropped down before the accident was discovered. But, at all events, a carriage-horse should not be worked on the same day on which he is bled, because the pressure of the collar in drawing always fills the vein by stopping the circulation of the blood, and either prevents the orifice in the vein from closing and healing, or else bursts it open afresh after it has barely united. When, however, the inflammation and swelling do not subside, and matter forms, the ed^es of the wound may be dressed with a small quantity of butter of antimony, ap- plied with the point of a feather, which may be used once in three days. At the same timo a poultice of bran may be applied, by in- closing the poultice in a flannel bag, and tying it easy round the neck. This will lu- bricate and soften the skin, and will tend to keep down the inflammation. The practice of the common Farriers, in this case, is to intro- duce a small piece of corrosive sublimate, or else to dress the part with aqua-fortis, either of which are very dangerous, because they destroy all the parts which they touch, and the vein being eaten away also, the horse is in danger of bleeding to death, ex- cept the vein is tied by a ligature above the orifice. Having gone thus far into the treatment of diseased necks, arising from bleeding, it will be proper to point out what are the cases in which bleeding is required, for the common practice of resorting to it at particular sea- sons of the year, whether the animal requires it or not, is not only absurd, but is frequently detrimental. The cases where bleeding is required, are violent bruises, or strains in the muscular and tendinous parts where they are attended with much inflammation ; also large wounds, where there is much laceration without much loss of blood. It is likewise proper in all cuticular disorders or eruptions on the skin, in large swellings on the body or legs aris- ing from a plethoric state ; in all deep punc- tures, when the horse shews symptoms of great pain, and in swelling of the legs, or heels, when attended with much inflamma- tion. Bleeding is sometimes the speediest me- thod of giving relief in the beginning oi BRITISH SPORTSMAN 229 inflainiuatory fevers, to which horses arc very liable ; it is also necessary, in all violent acute pains, as in the gripes, or colic, stran- guary, or suppression of urine ; in rlieuinatic complaints, where the pain causes stiffness, or lameness, and which frequently shifts from one limb to another, or when it afiects the neck, and occasioirs that stiffness and con- traction of the muscles, which is commonly called the chords, in inflammation of the eyes, or palate of the mouth, the latter of which is called the lampas, when the horse cannot cat his food on account of the ten- derness of the parts — in all recent colds, at- tended with defluxions of the eyes ; in re- cent swellings of the glands about the throat, jaws, &c. in inflammation of the liver, the lungs, the pleura, stomach, intestines, kid- nies, bladder, or any of the internal viscera. In apoplexy, vertigo, or giddines, and in all disorders where the head seems affected ; in eruptions of the skin, called surfeit ; in full habits of body, where proper exercise has been neglected, and when a horse breathes with difficulty on the least exercise. On the other hand, bleeding is to be avoided in cases of all iullammatory swellings after matter has formed. It is also to be avoided in all cases of extreme lowness, or weakness, jiroduced by fatigue, or disease, or after strong evacuations by purging, or scouring, or diabetes, or excessive staling. Bleeding is also improper during the time of a horse's moulting, or shedding his coat ; in fact, it should never be practised except some more substantial reason can be given than the mere plea of custom at certain pe- riods of the year. In the foregoing observations on diseases of the jugular vein from bleeding, a full 10 * detail has been given of the use of the ac- tunl cautery, as |)racliscd at the Veterinary College. It will, therefore, be proper to mention in what other cases it has been used with success. In all accidents, where the cavity of a joint has been opened, as some- times happens in broken knees, or in inju- ries of the hock-joint, where the synovia, or joint-oil, as it is called, is discharged, the application of the hot iron has been gene- rally successful in stopping the discharge and healing the wound. Instances have sometimes occurred where common Farriers, who have not understood the nature of w ind- galls and thorough-pins, have opened those swellings w ith a lancet, the consequences of which have been extremely dangerous. It will, therefore, be necessary first to describe the anatomical conformation of what is called wind-gall, but which is in fact a relaxation and enlargement of the biu'sa; mucosa?. These bags, or cells, contain a fluid re- sembling what is denominated joint-oil, and are situated round the tendons and the bonef* of the joint. These are particularly observable in the hock-joint, and in the fetlock, or pastern joints. Their use is to moisten the surfaces of those parts, and to prevent too great fric- tion during the motion of the limbs. In very young horses, that have not had much work, these bags are scarcely visible, and are only to be discovered by dissection ; hence some have supposed that they are pro- duced only by disease. But in horses that have been hard worked they become very large and perceptible, and are then distin- guished by the name of wind-galls. The term — wind-galls, originated most probably from the erroneous idea that th*:y were filled 230 THE COMPLETE FARRIER ; and with air, by their yielding to the pressure of the finger. From this mistaken notion some Farriers have supposed that the best method of removing them was by puncturing the swelling with a lancet, for the purpose, as they supposed, of letting out the wind. The injurious consequences of this prac- tice will be shewn in a subsequent part of this chapter. When these puffy swellings take place in the hock, they are called tho- rough-pins, and when situated in the ante- rior part of the hock, they are called bog- spavins. The first have been called thorough-pins, from the tumour rui.ning through the hock; and the latter, bog-spavins, from being seat- ed near the part where the bone-spavin ge- nerally takes place. The first effect which takes place on opening these swellings is the discharge of the fluid contained within them, in consequence of which the swelling imme- diately disappears. But if the wound does not unite very speedily after the operation, great inflammation and irritation ensue, and although the wound should heal without any of these injurious circumstances, still the fluid increases in quantity, and the bag, or swelling, becomes as full and as much dis- tended as before. This operation, therefore, is not only use- less but dangerous, as the consequent inflam- mation is sometimes so great as to endanger the life of the animal. Farriers have some- times opened these swellings with a red-hot iron made pointed at its termination. This mode has been found less hazardous than that of the lancet, because the coagulable lymph, which is thrown out at the edges of the wound, forms a kind of glue, and con- tributes to the closing and healing of the orifice more rapidly than by any other means. Setens have sometimes been recommended, and passed through these swellings with a view to create inflammation and fill up the cavities with granulations. But the irritation is greatly increased by this practice, and if the horse outlives it, the internal part of the bag is either filled up with a fleshy substance, or else is entirely obliterated and destroyed by the adhesive .■ inflammation of the different surfaces with each other ; and there being no more fluid formed in the part, for the purpose of lubri- cating and moistening the surfaces of the bones and ligaments which compose the joint, a degree of stiffness ensues, and much pain and uneasiness after a hard day's work. When these capsules are opened by accident, the inflammation is generally more violent, and the effects more dangerous ; and as it has not been generally understood, that exposing the cavity of joints to the action of atmos- pheric air is attended with more trouble and dauffer than is the case with wounds in mus- cular parts of the body or limbs, proper means of relief have not been discovered, nor resorted to by the generality of prac- titioners The following case, which came under the observation and care of Mr. Coleman, will serve to elucidate the benefit of the hot iron ill cases of this description. Mr. Coleman was desired to attend a horseof Lord Jersey's. On examination he found that one of the mucous capsules between the flexor tendon, or back sinew, and the long ligament which supports the two sesamoid bones, had, by an accident, two days before been opened. The leg was considerably enlarged and inflamed, even above the knee, attended with consi- BRITISH SPOirrs.MAN 'iSl derable discluirg;e. The actual cautery was applied to the surface of the wound, and fo- mentations and poultices to (he leg-. A pur- gative was also given. In three days the discharge of synovia again returned, the cautery was therefore repeated, and in less than a fortnight the discharge totally ceased. The leg, however, continued swelled and in- flamed, and the horse, on the 25th of May, was admitted at the Veterinary College. A liquid blister was applied from the fetlock- joint upwards to the bend of the knee, and a mild diuretic given every other morning for a week. When the blister had ceased to discharge, to keep the parts moist, and pre- serve the hair, a cold poultice of bran and water was ordered, and a second dose of physic, and by the assistance of another blis- ter, and bandages, the horse was discharged on the 22d of June, perfectly sound. The foregoing remarks apply only to cases of wind-galls which have been opened either by accident, or injudiciously, with the inten- tion of reducing tliein by letting out the fluid or synovia. The best and safest mode oi treating wjnd-galls is by repeated blisters, and afterwards bandaging the part, applying a piece of thin sheet-lead immediately over the swelling within the bandage. These swellings, or wind-galls, generally arise from tlie horse being worked hard when youu"-, aud before his joints have acquired sufficient strength and firmness. The common form of the pavement of the stall, which is gene- rally up-hill towards the manger, contributes also in a very material degree to increase the tendency to this disease. It is obvious, therefore, that a level standing must be the most natural as well as the easiest to the anirr.al. ANTICOR, OR SWELLING OF THE BREAST. This disease takes its name from the French, " anticoeur," on account of its be- ing near, or before the heart. The signs of it are an enlargement of the breast, which some- times is so violent as to extend upwards to- wards the throat, and to threaten suffoca- tion. The animal droops his head, refuses his food, and indeed cannot stoop his neck so as to reach the ground with his mouth, for tho purpose of collecting grass, or hay. He faulters in his fore-legs whilst walking, and trembles with his w hole body. It is said that English horses are not so subject to this dis- ease as those of France and Spain, and this may possibly be the case from differencr of climate. This disorder may proceed from hard rid- ing, exposing a horse to cold, and givmg him cold water to drink when he is hot, or 232 THE COMPLETE FARRIER; and from full feeding without sufficient exercise. If the swelling is not speedily reduced, it becomes anasarcous, or dropsical, and is then called the water-farcy. The cure should be attempted by early and copious bleeding-, to abate the inflammation, and clysters should be given repeatedly. The following purge may also be given, viz. Aloes Barb. . 8 drachms Castile soap . 2 drachms Ginger . 1 drachm. in a ball. This ball to be given with the usual pre- cautions of bran-mashes, and water with the chill off. When the ball has ceased to operate, the following may be given once in forty-eight hours, viz. Emetic tartar ... 2 drachms Venice turpentine . . half-an-ounce. Liquorice powder sufficient to make the ball of a proper size. The swelling may be fomented with bran and water as hot as the hand can bear, and this may be repeated every three or four hours. If the swelling yields to the impres- sion of the finger, and a hole remains, it is a sign that the swelling is dropsical. In that case a fleam may be struck into the skin in four or five places, at some distance from each other, and on the lowest or most de- pending part of the swelling, and from these punctures a serous discharge will take place and continue to ooze out for a considerable length of time, especially if the fomentation is continued. This discharge will materially assist in the reduction of the swelling. If, however, the inflammation has been so acute as to form matter, it may be ascertain- ed by the part where the matter is formed being softer than the rest, and this may be known by handling the swelling all over. In this case, the abscess may be opened by a lancet in the most depending part, and after the matter has been squeezed out of it, the mouth of the wound may be kept open by pledgets of tow dipped in the common di- gestive ointment of yellow basilicon. The dressing may be removed every day, and fresh pledgets applied until the abscess be- gins to fill up at the bottom ; and when that process has taken place, the dressing may be reduced in quantity in proportion as the cavity closes. Should any proud flesh arise at the edges of the wound, a little burnt alum, or blue vitriol, may be applied occa sionally, unless the surfaces are smooth, and of a healthy florid colour. But if, on the other hand, the swelling, in the first in- stance, increases very rapidly, and there is no tendency to suppuration, or forming of matter, the bleeding must be repeated to the quantity of four or five quarts, and the fo- mentation applied once every hour The swelling sometimes runs along the belly towards the sheath, which part also in- creases in size. The treatment, however, should be the same as in the other case. BRITISH SPORTSMAN. SS33 RUPTURE. • ♦ — This disease arises from the muscular and tendinous parts of the belly giving way, so as to permit a portion of the intestines to come through to the skin. Ruptures may happen in different parts of the belly, but they are commonly confined to two, viz. the um- bilical or navel rupture, and the other where the guts fall into the scrotum, or bag, which contains the testicles. Gibson relates that he once saw a Spanish horse that was rup- tured, where the swelling was so large that the scrotum dropped down as low as his hocks. This circumstance, he says, rendered the cure impracticable. Horses, however, from the horizontal position of their bodies, are not so subject to ruptures in the scrotum as the human race. He says he had also seen a gelding, where probably some part of the gut, or peritoneum, had made its way through the vaginal passage into the mem- branous parts of the sheath on the right side, for the omentum, or caul, seldom reaches so low ia a horse, his continual horizontal mo- tion throwing it forward in wrinkles. The swelling was about the size of a goose-egg, a great part of which might be thrust back with the finger into the cavity of the lower belly, but it immediately returned 19 in the manner of a flatulent tumoui, and, perhaps, there might be some portion of air along with it. The cure was never attempt- ed, because it was little or no hindrance to the horse in his business, the swelling being generally larger when he stood still than when he worked. But the most common ruptures are more upvvards, and proceed from strains in working, or from being staked, or gored by bullocks, violent kicks from other horses, leaping over gates or fences, all of which sometimes divide the muscles of the lower belly, and frequently without pierc- ing, or tearing, the skin ; whereby a portion of the intestines, with a part of the perito- neum, and when the wound happens to be forward, part of the caul may also be lodged where these muscles are separated and di- vided, and thereby cause a swelling of a proportion and size equal to the rent made in the part. A rupture may sometimes take place from the brutal custom of carmen, and others, who have the care of horses, kicking them on the belly with their heavy nailed shoes. Gibson also mentions a case of a fine Flanders mare, that had a rupture near her navel, of a considerable size, which, how- ever, did not prevent her working ; but as it 3n 234 THE COMPLETE FARRIER; and grew larger it became troublesome, and a surgeon of that day, mistaking it for a tleshy substance, and of the nature of a wen, was desirous to have it removed by excision, for it felt solid whilst she stood upon her legs, which might be owing to a part of the caul, which is always rolled forwards in working horses, and along with this, an adventitious growth of flesh, caused by the rending of the muscles and membranes ; for when she was thrown upon her back, part of the sub- stance went inwards, and plainly discovered her malady to be a Rupture. He states, also, that he had known some few instances of um- bilical ruptures, that have been caused by vowels in the belly, when they had been cut too deep, and, perhaps, were afterwards neg- lected. He had known also a horse, with a Rupture of that kind, perform a journey of several hundred miles, without any great in- convenience, only that he always went slug- gish at his first setting out, but more cheer- ful after he had emptied himself. Such a defect, however, must sooner or later render a horse useless. The most com- mon Ruptures are those which push out on the sides of the lower belly, where the tunica vaginalis passes through the rings of the muscles, with the spermatic vessels, into the scrotum, and in geldings they seldom extend beyond the first ring, which is a little way above the groin ; but, when they happen on the sides of the flank, they are generally owing: to such accidents as have been before mentioned. They generally project about the size of a man's fist, and are fullest when the horse stands still in the stable, especially after feeding and watering ; and in broken - winded horses they rise and fall with the mo tion of the flanks. They are soft, and yield to the pressure of the hand, and in most of them the vacuity may be felt through which the intestines make their way to the skin. But as there is no absolute cure to be ex- pected in such cases, the safestway is to feed moderately and in small quantities, with small draughts of water, and to use such horses gently. In all beginning Ruptures, 'a bandage should be applied, if possible, so as to pre- vent the intestines from pushing through the part where the muscles have given way. It is probable, also, that a blister might be laid upon the part with good effect. Gibson relates another case where a very fine horse died of a Rupture. This horse belonged to a person of distinction, and was abroad with our army in Germany and the Netherlands. He received a hurt whilst he stood at picquet, along with some other horses, yet went through his business very well for the space of two years, notwithstand- ingthataccident,but, after a hard day's hunt- ing, was taken with the gripes, of which he died. On examining his abdomen, the ring through which the tunica vaginalis passes was torn nearly one half from the flesh, and lay across the orifice, which tied up a dupli- cature of the colon so tight that nothing could pass through it, and this was evidently the cause of his death. The above case was most probably straa- gulated hernia, which frequently occurs in the human being; and it shews, that in cases of gripes, it is worth while to examine the scrotum with the hand, as the animal might, in many cases, be relieved by returning the gut. I BRITISH SPORTSMAN. 8S6 OX ABSCESS. Local iullammations, except they are dis- persed by the usual methods of abating the circulation of the blood by bleeding and purging, or except mortification takes place, g'enerally terminate in suppuration, produc- inij what is called Abscess. The siaiis of approaching suppuration are a continuance and increase of all the symptoms attendant on intiamination, in defiance of the endeavours used to disperse it ; a greater elevation and more evident circumscription of the tumour, and lastly, rigor and cold shiverings, all of which are certain indications of the formation of an Abscess. Some have supposed that the matter, or pus, in an Abscess is produced partly by an alteration made in the fluids of the part, and partly by the breaking down of the over distended capillary vessels, the dissolu- tion of the fat, and ot other substances about the tumour, all which are said to be blended with the altered fluids of the part. Others have supposed that suppuration is a kind of fermentative process carried on in the fluids of the part affected ; while others, again, consider it to be a secretion of a peculiar nature. But whatever may be the mode of this fluid being formed, the nature of it, when once formed, is a circumstance to be determiricd bv our .senses. Healthy matter is a cream-coloured, bland homogeneous fluid, devoid of smell. Tlii.s, however, relates only to matter in a sound state ; but it may become altered or acrimo- nious in its nature, when it certainly cannot be so inofl'ensive a fluid. It is frequently found, also, mixed with blood and other fluids, when it loses its cream colour, and becomes of a dark, dirty, brown, hue, in which case it is called a purulent sanies. ti. other instances it loses its consistence, is much thinner than it ought to be, its colour inclined to yellow, somewhat resembling serum, and in this state it is termed ichor. Abscesses may be divided, with respect to their situation, into internal and external. We cull them internal, when they affect the cavity of the head, of the chest, of the belly, or of any of the joints ; external when they are situated on any of the outer parts of the body. The external may be again divided in- to the deep seated, or such as are under the fascia of the muscles ; and superficial, such as are situated inthecellular or adipose mem- brane, or among the common integuments under the skin; which division will be found to require a considerable difference in their treatment. Abscesses, with respect to their nature, may be distinguished ; first, into abscesses of the glands, which may take 236 THE COMPLETE FARRIER i and place in any of the lymphatic glands through- out the body of an animal ; and, secondly, into critical Abscesses, or such as happen after an acute disease, and supply the place of that critical resolution, by which the disease in its natural progression should have been removed. When it is ascertained that matter is collected in any part, and forms what is called an Abscess, that fluid must be considered as an extraneous body, and there- fore the first thing to be done, is to procure a speedy vent for it. It should be, however, a general rule not to make an opening till we are perfectly sure that matter is formed; and in many cases not till we are certain of the Abscess being come to maturity, that is to say, not till it appears that the increase of the disease is stopped, and all tlie matter which we may suppose would be formed in the /nmour is already collected there. It has been already said, that when matter is forming in an Abscess, the progress of the inflammation is increased, the tumour be- comes more elevated and circumscribed, and shiverings take place ; and, lastly, the fluctuation of the matter is evidently felt on pressing the part with the fingers. This holds good with respect to those Abscesses particularly that are seated in the superficial part of the body, in the cellular or adipose membrane ; but in deeper seated Abscesses, those signs are not very evident. Habit, therefore, must go a good way in assisting the veterinary surgeon to form a conclusion. By frequently seeing and touch- ing deep-seated Abscesses, he will become sftnsible of the fluctuation, though deep. He must not, however, fail to attend particularly to the mode of their formation and progress. Whenever a soft tumour^ though not hav- ing all the common signs, shall have been formed with great pain, and when it has come on in consequence of some external violence, or some acute distemper, there is good reason to conclude that matter is, at least, forming in the part. But there seems to be one further point necessary to be con- sidered, and that is, by what criterion we shall judge vihether the matter in these deep- seated Abscesses be completely formed, or, in other words, whether it be the proper time for giving vent to it. And here the veterinary surgeon nmst constantly bear in mind this maxim, that the animal will shew signs of greater pain and fever while the matter is forming than when it is formed. If, therefore, after the aforementioned symp- toms attending a tumour, and particularly after the shiverings, a remission of the \iolence of the symptoms should be perceiv- ed, without any sensible diminution of the bulk of the tumour, or rather, perhaps, with an increase of it, it may then be concluded, that matter is completely formed. This rule, however, though very extensive, is not precisely applicable to every case ; since, when we come to consider the treat- ment of each particular Abscess, we shall find one or two instances in which we have scarce any other criterion to judge of the existence of matter, except from the violence of the pain, and hardly any other motive to determine us, as to the necessity of making a speedy opening in the part. When it is thoroughly ascertained that matter is formed, the next thing to be considered is the mode of giving vent to it. This may be done in three ways, by nature, by incision, and by a seton, all of which it may be proper occa- I I 1 liRiriSll SPORTSMAN. 237 sioiially to adopt, accordinfj to the different situation or nature of the Abscess. In all superficial abscesses seated in the cellular, or fatty membrane above the fascia of tlie mus- cles, particularly if they be not of any consi- derable extent, in general, there can be no harm in leaving them to nature, so as to let them burst of themselves. The best application to an inflamed Ab- scess, advancing- to suppuration, is something of an emollient kind, that shall keep the part as supple and easy as possible. Poul- tices of bran, or linseed powder, should be used, and kept on the part by proper band- ages, which should first be well soaked in water. In these superficial Abscesses the same application may be continued after the tu- mour has burst, and if there be any hardness existing in the surrounding parts, which does not give way in a few days to emollient poultices, the addition of a small portion of mercurial ointment, spread on the surface of the poultice, will greatly assist in soften- ing it. This plan should be continued till all the matter is evacuated, and all the hard- ness and inflammation are dispersed, when it may be proper to lay aside the emollients, to cover any little sore that may remain with a pledget of basilicon, and to make use of pressure by bandage, to hasten the consoli- dation of the parts. If the seat of the Abscess be in the glands, near the skin (which is also a superficial Abscess, it may be necessary to make use of more stimulating medicines, for in these cases the suppuration is generally very tardy, and requires to be quickened. Poultices of bran, boiled turnips, and lilly roots, with a proportion of turpentine, answer thispurpose. 2() But if the superficial Abscess be of any extent, we shall find that the opening made by nature will not be sufficiently large to evacuate the matter. There will, on that account, be a necessity of making an artificial opening, and the best mode of doing this is by a free even incision, with a clean cutting knife. The opening should be made in the longest, not the longitudinal axis of the tumour, unless that should prove the longest, which is seldom the case, for, in these swell- ings, the transverse axis is usually the longest. This kind of Abscess, when it requires an opening, on account of its size, may likewise be punctured as early as the matter is formed, and although there should be some little hardness, it need not prevent the ope- ration, for that will easily be resolved in the course of the cure. In general, where it is necessary, from the size of the Abscess, to open it, the sooner the opening is made the better, as it puts a stop to the progress of the disease, and prevents the skin from being thinned to a considerable extent so as to occasion the subsequent loss and destruction of it. But when the Abscess happens in the superficial glands, it is much better, if possi- ble, never to open it by artificial means ; be- cause, as the cure of the distemper depends upon the melting down of the whole sub- stance of the glands, the longer the matter is suffered to remain in the part, the more completely will this effect be obtained. As in the superficial Abscess, which is not glandular, early opening is to be recommend- ed, in order to stop the progress of the dis- ease, so, in the glandular Abscess, it ought not to be practiced until the whole of the 3 o 238 THE GOMPLETF. FARRIER; and diseased part is thoroughly dissolved and converted into matter. When the glandular Abscess requires opening, it is preferable to do it by introduc- ing a seton which keeps up a sufficient degree of inflammation for the purpose just men- tioned, and so as not to permit the surface to heal before all the diseased and deeper- sealed parts are destroyed. In the deep-seated Abscess, or that which is under the fascia of the muscles, where there is in general no affection of the skin, if the tumour does not advance kindly to sup- puration, instead of the poultice recomniend- ■ ed in the other Abscess we may use with propriety, and with good effect, any of the warm stimulating liniments, such as cam- phorated spirits of wine, or an infusion of a drachm of cantharides, in two ounces of spirits of wine, may be rubbed on the part affected. But in these deep-seated Abscesses a very diflferent mode of treatment must be ■pursued from that which has been just re- commended for the superficial Abscess. In the latter, although when an opening is required, it may be useful to have recourse to it early, yet no great danger can attend a little delay, especially as some of them might be left to burst of themselves, but in the deep-seated Abscess, however small the extent of it, not only the case can never be cured without an artificial opening, but it is likewise of the utmost consequence that this opening should be made as soon as the vetennary surgeon's knowledge and pene- tration lead him to judge, by attending to the circumstances already mentioned, that the matter is actually formed. The nature of the parts surrounding the matter is this. In the fore part of the tu- mour, there is a strong inelastic, tendinous expansion, forming a considerable resistance to the distending power of the fluid within, so that until this resisting fascia be stretched to such a degree as to break, the matter can- not possibly come forward to the skin. But the back part and sides of the Abscess are of a very diflerent nature; they consist either of soft muscular fibres, connected witli the yielding cellular membrane (substances which ought either to be destroyed by the pressure of the incumbent fluid, or to trans- mit that fluid through all the interstices of muscles, so as to form holes or sinuses for the matter, which extends the mischief to the neighbouring parts, or perhaps diflfuses it through the whole of the limb) or else these parts may be thin membranes, as in the instance of an Abscess under the fascia of the muscles of the belly, where, sooner than the strong tendinous expansion will burst, the matter will be more likely to pierce the peritoneum, and evacuate itself into the cavity of the abdomen or belly, where it must generally prove fatal. Or, lastly, the matter may be. seated near the surface of some bone, where, if it be suffered to remain, a caries may be the consequence. From all these circumstances, the necessity of making an early opening will appear ; and it will likewise be evident, that the opening should be made by incision, it is proper that these deep-seated Abscesses should be opened very largely, and that the fascia covering them should be freely divided, in order that the operator may get fairly at the bottom of the Abscess, so that if there be any sinuses running among or between the interstices of the muscles, he may either be able to lay them open, or by tracing the BRITISH SPORTSMAN. 239 direction in wliich they run. make counter openuigs wherever they may be required. In the inside of most Abscesses, there arc portions of the cellular or adipose substance, or perhaps of separated coagulabh; lyniph, which do not make part of the sides of the cavity, but run through the uiiddle of it, forming" so many little bars of tlesh, passing across from one side of the Abscess to the other. These must be searched for willi the finger, and wherever they are found they niu.st be cut through with the knite. Sometimes they are met with of consider- able thickness, and much indurated. Nor should it be conceived, though this rule of the early opening of the deep-seated Abscess is founded on theory, that it is wholly unsup- ported by practice. On the contrary, by opening these Abscesses early, they have sometimes been cured, though extremely large, and containing very large quantities of matter, in a month, or six weeks ; while other tumours of this nature, which, from their slow progress in the early stages, have been either neglected by the owner, or suf- fered to come forward or ripen, as it is call- ed, have kept the animal six months under treatment, during which time he may have been in imminent danger of losing: his life. This tedious prolongation of the complaint has been entirely owing to the matter being suflered to remain longer in the part than was necessary, by which sinuses have been formed, the number and direction of which it was at first, perhaps, impossible to discover, and which, having manifested themselves with painful and aggravated symptoms in the course of the cure, have at length re- quired a separate and particular treatment. In all cases when once matter is formed in a tumour, it may be considered as ripe enough, and therefore fit to be opened. Hut this rule of opening deep-seated Abscesses as early as possible is not without its exception. The only circumstance, hov.'- ever, which may be said to form a general exception arising from the nature of the dis- ease, is in the case of critical abscesses, or tumours, formed to carry off the remains of something morbid from the system. Hence nature, exhausted by *he violence or continuance of the disease, and exerting her last eflbrts to expel the enemy from the constitution, is sometimes deficient in power to produce that degree of inflununation suffi- cient to prepare or secrete the iluids in a proper manner, so as to form well concoct- ed and healthy matter. These critical Abscesses, though occurring very rarely, either in the horse or other quadrupeds, from the simplicity which uniforndy characterises the diseases of the more imperfect animals, are nevertheless to be met with occasionally, and may be known by their happening after signs of fever, or other general indisposition and weakness have existed for some time. It is evident, therefore, that these should not be opened too early, as nature might thereby be disturbed in her operations, and might never after be able to execute them com- pletely. Vent would be given to crude, unconcoct- ed, unprepared fluids, as it were, and only carry away a part of what the constitution wanted wholly to get rid of It is most adviseable, in these cases, to wait till the inflammation appears to be raised pretty high, and till the disease of the habit seems to be all transferred to the part, and this an accurate observer may distinguish in 240 THE COMPLETE FARRIER ; and the change from a very morbid and sickly, to a more healthy and promising- state of general health, whilst, at the same time, the swelling advances. In these critical Abscesses it is best, therefore, to wait to observe the turn and progress of the disease, unless there should be some circumstance of material consequence which indicates a contrary in- tention, as when there is reason to appre- hend that the matter may make its way either into the cavity of the thorax or abdo- men, or when it may injure some part of consequence. There may be some cases likewise when the critical suppuration is going on very slowly, to the utmost hazard of the animal's life ; and when the part seems to require an additional stimulus. To such a kind of slow critical tumour, a blister may be applied, or we may even venture to let out some of the matter by passing a seton (if that be practicable) through the Abscess, which, by long continuing to discharge, may expel he disease. It is also another general rule in the treat- ment of Abscesses, to lay open all the sinuses and cavities we may find belonging to them. However judicious and salutary this practice may be, there are some cases in which it is needless, and others where it is imprac- ticable. For instance, it is scarcely ever ne- cessary to open superficial or cutaneous sinuses, whose direction is upwards, from which the matter may be readily expressed, and which may afterwards be cured by proper compress or bandage. If it should so happen that the bottom of the sinus is situated in a depending part, and the opening of it above when it may be impossible to force out the matter by compress and bandage, it becomes absolutely necessary either to lay open the sinus through its whole extent, or to open the bottom of it ; and pass a seton through the rest. When these sinuses are neglected, they become fistulous, and require in some re- spects a distinct treatment. Nor is it, in general, necessary to lay open Abscesses, the opening of which is in a depending part, for in these the matter, finding a ready issue of itself, the sinus will soon be closed. Neither is there, generally, any necessity for opening sinuses which are situated in such a manner that a counter-opening may be made with facility, and the lodgment of the matter prevented. When a superficial Abscess is opened, the pus, or matter, is to be pressed out of it gently, for it is a bad practice to squeeze all the parts of an Abscess with violence, in order to press out every drop of matter contained in it ; for, in so doing, the object of nature is counteracted, as strong pressure upon parts which are still in a suffering state increase the inflammation, and renders the suppurating process longer. The com- plete evacuation of matter from an Abscess || rather retards than accelerates the cure ; since, in most Abscesses that have been opened, there are still some of the surround- ing parts in an inflammatory state, and tend- ing to suppuration, to which nothing can encourage them more, nor of course tend to relieve them sooner, than the contact of that mild, bland fluid, called healthy mat- ter To the superficial Abscess, which has been left to break of itself, nothing should be applied but emollient poultices, without any tow or other intervening substance. To those which have been discharged by BRITISH SPORTSMAN 241 an incision, very little else is necessary, pro- vided the size of the opening has been in proportion to that of the cavity. Tents crammed into the opening^, prevent, the matter from flowing out as it is formed, and are, therefore, hurtful; at the same time, as the powers of restoration in quadrupeds are particularly strong, some soft tow may be introduced with a probe at the upper and lower ends of the wound, to prevent its heal- ing outwardly before the cavity is filled up tirudy with new flesh. In cases where a fistula has taken place, the Abscess becomes a sinous ulcer, differing from the true sinus iri being of a much longer duration, in having its internal sur- face, and external aperture indurated, and discharging from the opening a fluid of a sanious nature. All fleshy parts of animals are liable to fistula: in treating of the horse, however, we are more particularly to attend to that of the parts called the withers and the poll, as being the most frequently met with ; and as a knowledge of the method to be pursued with these will afford a tolerable conception how to act with the rest. Fistula in the withers is produced by blows, bruises from the saddle, or by what- ever may cause inflammation. Suppuration taking place, and the matter finding no pro- per outlet^ it insinuates itself gradually into the cellular membrane, where, occupying the interstices of the muscles, and taking various directions, it forms vvhat are termed fistula, or pipes, conveying a constant sani- ous discharge, as has been observed. In- juries of the bones will also produce fistula, and to these causes may likewise be added, the presence of extraneous bodies Wlu-n 'a) the cure of a fistula is undertaken, it will be requisite, in the first instance, to ascertain the direction it pursues, and whether it ma- terially interferes with any of the larger blood-vessels, so as to render a fidl incision into the j)arts a matter of tow much hazard to be attempted. When there is no danger of wounding any of the large blood-vessels, the most efl^cctual practice is to lay the fistula so thoroughly open, that a complete view can be had of its internal surfaces. When this has been effected, the nature and extent of the fistula can be easily ascertained, but, as the surfaces of a fistulous ulcer differ very materially in their nature from a fresh or simple Abscess, the treatment also must be different. The surfaces having: become diseased, and in some degree callous, all power of forming healthy matter is lost ; it must be obvious, therefore, that the first pro- cess towards a cure, must be by destroying the diseased surface, and this is only to be done by caustic applications, and which may be repeated until the unsound parts slough away. The best application for this purpose will be the following : — Viz. Corrosive sublimate . 1 drachm, Dissolve in two ounces of spirits of wine. A small pledget of tow, dipped in this lotion, may be applied once to the part, and, in the course of three or four days, a .slough, or what the common farriers call a core, will come away. As soon as this has taken place, the surfaces of the sinus will put on a florid and healthy appearance, and granu- lations will rise, which will require little more than being kept clean; and, in case they should prove too luxuriant, a small quantity •J p 242 THE COMPLETE FARRIER: and of verdigris, in powder, may be occasionally sprinkled on the surfaces of the wound. THE POLL-EVIL IS an Abscess of the same nature as the fistula in the withers, and generally runs in to fistulous sinuses between the muscles of the neck, sometinres affecting the cervical ligament, called by the common farriers " taxy waxy," and sometimes extending to the bones of the neck. It generally pro- ceeds either from a blow or hurt on the head, by accidentally striking it against the top of the stable-door, in going in or out. A shy horse is very apt to meet with such an acci- dent when hanging back, and throwing up his head with a jerk. As accidents of this description very soon form an Abscess, it is obvious that no time should be lost in stoppuig the inflammation in the first instance. The best mode of eflFecting this is to foment the part frequently with bran and water, and when the skin is dry, use the following embrocation : — Camphor Spirits of wine Golard extract I drachm half-a-pint half-a-drachm mixed. Let the part be rubbed gently with some of this mixture, two or three times daily. It will also greatly assist in promoting absorption, if a purge is administered at the same time as the outward applications are used. When, however, the inflammation has proceeded to suppuration, and matter can be felt by pressing the swelling with the finger, an opening may be made in the most depending part of the Abscess, and a seton should be introduced so as to pass througli the other side, which should be moved every (lay, and washed clean with warm water. The seton may also be wetted once daily with the following mixture, and afterwards drawn through the Abscess. Corrosive sublimate half-a-drachm Spirits of wine . . 2 ounces mixed. If the Abscess is reduced in size, and the matter discharged becomes thick and white in colour, it is a sign that the Abscess has assumed a healthy state, and that it is gra- dually healing. As soon, therefore, as the Abscess is level with the surrounding parts of the neck, the seton may be taken out, and the part simply washed twice a day with warm water. The old practice of the common farriers ■ was to lay open the Abscess with the knife, ■ and afterwards to pour certain ointments scalding hot into the wound. This, though apparently a barbarous practice, neverthe- less generally succeeds, especially where there are deep sinuses between the muscles, because the ointment penetrates to the bot- tom of each of them, and destroys the dis- eased surfaces. A few days are suffered to elapse, after which, the scalding is repeated as before, keeping the wound clean from the discharge, by warm water. The following ingredients are recommend- ed for the scalding mixture, by an old author. Viz. " Tar, mutton suet, and rosin each four ounces, Bees' wax, two ounces Melt them together, then add. Spirit of turpentine, four ounces of BRITISH SPORTSMAN. 2ki Veidii^ris, in powder, one ounce and a half. Mix the whole toj^ether for use. The above mixture is made scalding hot, and poined into ihc wound, as just stated, and undoubtedly is generally attended with a good effect. In opening- the Abscess, the operator should be careful to cut long-ways with the neck, so as to avoid cutting the cervical ligament ; which, if it should happen to be divided, would deprive the horse of the power of holding up his head, and it would drop downwards, as if he were in the pos- ture of grazing. Poll-evils, if they have existed a considerable length of time, gene- rally leave a stiffness in the upper part ot the neck, so as to prevent the animal frofu bending his head with the same ease that he did before. In this case, the horse decreases considerably in value, because he cannot graze with the same facility as a sound horse. The Poll-evil is sometimes connected with a disposition in the habit of body to farcy ; this may be known by the animal appearing universally unhealthy in his coat, the tightness of his skin, and also by small lumps or swellings in different parts of his body, and particularly on the insides of the legs. When it is ascertained, therefore, that the Poll-evil arises chiefly from a disposition to farcy, the mere operation of opening the Abscess, and using the dressings before re- commended, will not prove sufficient, with- out the aid of medicine given internally; be- cause the Abscess, not being a local aflection arising simply from partial injury, it will be necessary to correct the general habit of body i)efore a cure can be etTeclod. The medicines best adapted for this purpose will be fcuiid under the article "J'arci/." There are several compositions of oint- ments recommended by dillerent authors amongst these the following may be safely made use of as occasion may require. Digestive Ointment. Take common turpentine 4 ounces. The yolks of two eggs. Mix these well together, then add. Myrrh, in powder . half-an-oiuice Mastic 2 drachms Tincture of myrrh, a sufficient quantitv to bring it to a proper consistence. The above may be used in general for ulcers or wounds, that have been brought to a healthy state by mild caustics. Gibson recommends the following : — Take of yellow wax Yellow rosin Burgundy pitch, of each 3 pounds Common turpentine . 12 ounces Linseed oil . .3 pounds 6 ounces. Melt the whole over a slow fire, into an ointment. The black basilicon is thus directed by the same author : — Take of yellow rosin Yellow wax. Pitch, of each . half-a-pound Olive oil . .9 ounces Melt them together, and strain through a piece of canvas. The following is rather of a more cleans- ing or detergent nature, and may be used 244 THE COMPLETE FARRIER : and when the Abscess gets foul and callous about the edges. Take either of black or yellow basilicon four ounces. Oil of turpentine, one ounce, Red precipitate, in powder, three drachms, or half-an -ounce : Mix the whole together. This ointment will, in general, prove suf- ficient for the purpose of cleansing and cor- recting bad ulcers, and better in some cases than more powerful caustics, which, although they destroy diseased surfaces, still excite too much inflammation in the part, the conse- quence of which is often a more luxuriant growth of fungus, or proud flesh, than there was before. The great error of the common tarriers is, their using such strong stimulating applica- tions to fresh Wounds, under the erroneous idea that they hasten the formation of good matter, whereas they do but tend to inter- rupt nature in her operations. For there is usually a suflScient degree of inflammation in all fresh wounds, and frequently too much; and it requires, even under the most favour- able circumstances, at least four days before matter can be formed, the first discharge being nothing more than serum or lymph. It is, therefore, obvious, that the skill of the practitioner should consist in knowing how to regulate the degree of inflammation necessary to effect this purpose, since it sometimes happens, by injudicious treatment, that common Abscesses are converted into sinous and fistulous ulcers. One of the principal causes of such a change is the absurd practice of the common farriers in cramming tents or pledgets of tow into Abscesses, by which means, the sides are f kept asunder in the same manner as a piece of timber is by a wedge, and hence, by tear- ing the membranes, the Abscess grows deeper, and runs into sinuses that lie out of the reach of common applications ; besides that, the surfaces become callous from the constant and fruitless efforts of nature to get rid of an unnatural substance, thus injudici- ously lodged in the part affected. In fact, a recent wound requires little else, for the first two or three days, than fomenta< tions with marshmallows, or bran and water; first taking care to ascertain that there is no extraneous substance in the wound, and if there is to remove it immediately BRITISH SPORTSMAN. :^5 THE VIVES. —"*- The disease so called is an inflammation and swelling- of the parotid glands, which are sitnated below the ear. They do not suppurate so rapidly as the strangles, and oftcji wear off gradually, simply by keeping the part warm, and protected from the exter- nal air. Sometimes the swelling of these glands will continue for a fortnight or three Meeks, and at length spread downward, under the throat, terminating in the strangles, and requires to be treated in the same man- ner precisely. The Vives, like the strangles, is most incident to young horses, and usually pro- ceeds from the same causes, such as catch- ing cold, being over-heated, or over-worked, about the time of shedding their teeth. Nevertheless, it frequently attacks horses at a more advanced age, although they may have previously had the strangles. A horse affected with the Vives, coughs more than one that has the strangles, and has an equal difficulty in swallowing, arising from the pain and soreness of the glands, which are sometimes so tender, that the animal can neither bear the least pressure on the part, nor bend his head and neck without great uneasiness. The eyes also partake of the general inflammatory tendency of the dis- ease, and becomes partly closed up, and 20. discharging a thin watery fluid. There is, also, generally a greater or less degree of fever attendiu"-, which often reduces the bodily strength very considerably. Added to this, the difficulty of swallowing is another cause of weakness, from the horse being unable to take his accustomed food. There is also frequently much inflamma- tion in the mouth and gums, producing what is called, the " lampas," all of which con- tribute to aggravate the complaint. When the Vives arises from simple inflammation, in consequence of cold, it is not very difficult of cure, but when it is symptomatic of farcy, or glanders, it is for the most part incurable, except the original disease be first eradicated. The usual method of treating the simple attack of the Vives is, in the first place, to anoint the part with ointment of marsh- mallows, and to cover the horse's head and neck with warm cloathing. At the same time, it will be proper to bleed according to the strength of the animal, and repeat it if the fever continue violent; but if the glands inflame and swell, suppura- tion is to be promoted by warm embrocations and poultices. When the swelling runs downwards, under the jaw, the matter easily discharges when the abscess is ripe, and opened by the knife. 34 246 THE COMPLETE FARRIER : and On the first apfjearance of the swelling, it may sometimes be carried off by giving one or two brisk purges, and by rubbing the part with the following lotion : — ■ Sal ammoniac . Vinegar . . . ■Extract of golard half-an-ounce half-a-pint 1 drachm mix for use. Internally the sanie method is to be fol- lowed as in colds, and the same opening diet used, till the horse recovers his appetite A plentiful supply of water-gruel is a great help in all such cases, with scalded bran as a mash, to which an ounce of nitre may be added once a day. When he has recovered his flesh and strength, one or two mild purges will be found useful. Purging is also necessary after the strangles, especially in cases where the horse appears surfeited or hide-bound. THE JAUNDICE. This disease is termed by the common far- riers,''the Yellows." Horses are frequently subject to this malady, but in them it is less liable to be complicated with other diseases than in the human species, and, therefore, if taken in time, may be the more easily removed. The horse differs in one respect from all other animals except the deer, namely, by having no gall-bladder. This circumstance, however, does not predispose him to diseases of the biliary organs, more than he would have been had he possessed that appendage. The Jaundice is produced by a proportion of bile getting into the blood-vessels, and circulating through the body alont; witl« the blood. This may arise from obstructions in the biliary ducts, preventing the gall, or bile., from flowing in its natural course into the intestines. One cause of this obstruction may proceed from the bile becoming thick and inspissated, and thereby choaking up the mouth of the duct. The disease, however, is generally at- tended with some affection of the liver in a o-reater or less degree, and this must be greatly aggravated by the constant excite- ment of high feeding, and the habitual cos- tiveness produced by dry food. It may also be produced by the suppres- sion ofthe insensible perspiration from expo- BRITISH SPORTSMAN 247 sure to cold The signs of the Jauiidiee in norses, are a dusky yellowness of the eye, the inside of the mouth, and lips ; the tongue and bars of the roof of the mouth also look yellow. But it is necessary to distinguisli between the yellowness of the Jaundice and that yellowness of the mouth and eyes, which sometimes happens on the crisis of an inflammatory fever, where the inflamed parts look yellow when the fever and inflammation are going off. When this happens after a fever, the horse generally recovers his appetite, and looks lively, and the fever leaves him, and the yel- lowness soon after wears off. But in the Jaundice, the yellowness is one of the first symptoms, and generally appears in the beginning of the complaint. The horse is dull, and refuses all manner of food, and the fever begins slowly ; yet both that and the yellowness soon increases, and proceed together. In the decline of an in- flammatory fever, a horse dungs and stales freely. In the Jaundice, the dung is gene- rally hard and dry, and of a pale colour, nearly white. The urine is commonly of a dark dirty brown colour, and when it has settled some time on the pavement, it looks red like blood, lie also stales with some pain and difficulty, and if the disease be not soon checked, all the symptoms will increase very rapidly. The Jaundice, in young horses, is seldom dangerous, and when it is caused by high feeding, and want of suflicient exercise, it is more easily removed than when it is Drought on by those causes which induce a morbid state of the liver. In old horses, when the liver has been long diseased, the cure will scarcely be practicable. Kor instance, a liurse liiat has been a considerable time dull, heavy, and inactive, with a diseased appearance, seem- ing always aukward, and loth to turn short, or twist his body, especially to the near-side, the off-side of his belly hard, and somewhat distended, if the yellowness of the mouth and eyes appear at the same time, there will be reason to suspect a diseased liver, and probably a schirrous state of that viscus. If the hard schirrous substances are small, and situated in the thinner lobes of the liver, a horse may probably linger out a considerable time with that defect; but it they grow large, and happen to be seated near the porus biliarus, or gall-duct, or the larger branches of the ventE porta;, the horse will grow exceedingly weak, and unable to endure the least fatigue ; the yellowness will increase, and if the owner can have patience to keep him without labour, he ma) then hold out to the last stage, when his legs and limbs will swell, and a wasting diarrhoea, or scouring, terminate his miserable existence. On the other hand, when the horse retains a moderate degree of strength and vigour, and the Jaundice has not been preceded by any other sickness or malady, there will be little or no fear of his recovery, if proper care be taken, and proper remedies af)plieii. In the case of the Jaundice, some authors advise to bleed plentifully, before the dis- temper is confirmed, particularly when the liver happens to lie inflamed from any cause, and when the case is atteiHled with fever. Gibson says, even if the Jaundice be con- tirmed, it will be proper to bleed ; and after- wards to give some laxative clyster; for, in the beginning of the disease, horses are apt to be costive, and sometimes coslivenes* 24S THE COMPLETE FARRIER; and alone will bring it on. The clysters may be made of decoctions of marshmallows, camomile-flowers, or fennel-seeds, with some linseed oil. A decoction of madder and turmeric, with the addition of soap, may also be useful in a clyster. If the inllamma- tion increases, which may be ascertained by the quickness and hardness of the pulse, more blood may be taken, and a pint of castor-oil, or six ounces of Epsom salts, may be given at intervals of twelve hours. If the bleeding- and the medicine have the desired effect of reducing the inflammation, Ihe horse generally grows settled and quiet, and begins to feed. In three or four days the disease generally abates, and the horse recovers his appetite in some degree. The disappearance of the disease may be ascertained by his eyes beginning to look clear, and the inside of his mouth of a lively colour; but if, on the contrary, there should be a discharge from his eyes, with a swelling of the eye-lids, which often occurs when the disease is near iis crisis, it is evident that more time must elapse before the animal can be said to be perfectly cured. As the bowels are gene- rally costive in this stage of the disease, the following opening ball may be given : — Emetic tartar . Aloes Barbadoes Castile soap Ginger . drachm 5 drachms 2 drachms half-a-drachm m one ball. Gibson also recommends purges; he says, " It may be useful to give the horse two or three mild purges, as soon as he has recover- ed his appetite, and a moderate degree of strength. " Ro welling," he says, ''is also proper in the Jaundice, especially for young horses, though he had cured many horses of the yellows without the help of rowels, and had never known the purgative course fail, if the horse was not previously broken down with disease; for, when the liver, or other internal parts, have been any time diseased, when a horse exhibits more or less a surfeited look, hardness and tension on the right side of the belly, or is observed always to labour when turning round, and apt to flag with the least exercise, it will scarce be worth while to lose much time, or bestow medicines upon him." A late author, Mr. Ryding, makes the follow- ing observations upon this disease. He says, " though the bile is not so liable to be ob- structed in horses as it is in the human subject, yet it sometimes takes place, and is more frequently caused by inflammation of the liver than by biliary concretions. When this happens, the secreted bile becomes obstructed, and is forced into the hepatic veins, or taken up by the lymphatics, and carried into the circulation. "This is discovered by the eyes appearing of a dusky yellow colour; the mouth, lips, and saliva, acquire a yellowish cast; the animal is dull and sluggish, and refuses his food ; his urine is of a dark brownish colour, and when lodged on the ground appears red ; he is also very costive, and his dung is very hard, and has the appearance of a yel- lowish, or greenish clay ; his pulse is irregu- lar, attended with fever in a greater or less degree. The disease and fever increasing, it not speedily removed, terminates in death." The same author objects to bleeding as a general rule in Jaundice, on account of its increasing .he debility which always attends 50 h m S - little or no pain, are suffered to 2;o on till they occasion a great deformity, or be- come troublesome by their weight. But as owners of horses are naturally anxious to re- move every deformity that may occur to the animal, they attempt to disperse these wens by embrocations and lotions, and if these do not succeed, recourse is had to caustic, or to the shorter and more certain mode of extir- pation, the knife. Nevertheless, many draught-horses of little value may be seen troubled with wens, even sometimes upon their joints, without causing- them to go lame, especially those that hang- loose, and have their situation no deeper than the skhi. Oxen and cows also are fiequently troubled with large wens upon their knees, which might be removed if they proved of much inconvenience to the animal. These latter arc produced by the habit which horned cattle have of dropping on (heir knees first, in the act of lying down, whence the knee sometimes becomes bruised, and the skin swells in the way just mentioned. Speaking- on this subject, Gibson says, ' 1 was once concerned in the case of a very fine horse that had a large wen on the lower part of his neck, near tlie windpipe, which was cut off with a sharp instrinnent. It grew from a small beginning, not bigger than a wainut. to the bulk of a middle sized melon, wjfhout pain or inllammation ; but at last it became troublesome, and affected the mo ai. tion of his shoulders. This substance, when it was cut off, appeared to be no other than amass of fungous flesli, a little variigatcd in its colour, and probably proceeded frons ;; rnptmeof some very small twigs of the jugu- lar arteries, which, being enlarged by a con- tinual atliux of the blood, caused so great an efliision of blood from several orifices, lliat it was with diHiculty stopped by the ap plication of the actual cautery. When wens are pendulous (he observes) and hang by a small root, the best way to extirpate tnem is by tying- them with a waxed packthread, or a hair line, making the ligature tighter by degrees till the substance falls off; afterwards it may be healed with common digestive ointment, or bathing it frequently with spirit of wine or tincture of n\yrrh. " But, when a wen is l)road in its root oi place of attachment, and has several origins, like cords or strings, it is then the safest way not to meddle with it. If the cure be practicable, it must be done by excision or caustic The first dressing must be witli dry tow, and afterwards with the common digestive. If much fungous flesh arise, it may be dressed with red precipitate; atid wljere iriosi required, the sore may be strew- ed with precipitate and burnt alum in pow- der, ot each equal quantities ndxed. If yet stronger escharotics be required, equal quan- tities of powder of blue vitriol and of red precipitate may be used, or the part may be touched with a feather or pencil dipped in butter of antimony." Horses are sometimes subject to swel- lings on the cap of the hock, and also on the point of the elbow, which the French caile taken up, and rendered soluble in water. From these particulars, with respect to an timony, it may naturally be concluded, that it not only furnishes us with an useful and active medicine, but that it may also be ex- hibited for veterinary purposes under several difl^erent forms, and that the effects of these will be considerably diversified. ■ The College of Physicians have, in regard to human medicine, restricted the number of preparations of antimony in their pharmaco- peia to a few oidy. And it is highly pro- bable, that, from the proper employment of them, every useful purpose to be answered by antimony, as a remedy in the diseases of cattle, may be accomplished. Calcined antimony is prepared in the fol- lowing manner. Take of antimony, pow- dered, eight ounces ; nitre, powdered, two pounds; mix them, and cast the mixture, bv degrees, into a red-hot crucible. Burn the white matter about half-an-hour, and when cold, powder it, after which, wash it with distilled water. In the last edition of ftie 264 THE COMPLETE FARRIER; and Loudon Pharmacopeia^ this preparation had the name of catx of antimony , and it may be considered as at least very nearly approach- in"- to some other antimonials of the old Pharmacopeia^ particularly to the nitrated diaphoretic antimony, washed ditto, and sti- biated nitre ; none of which are now received as separate formula of Pharmacopeia ; and, indeed, even the calx of antimony itself, thus prepared, has now no place in the Edin- burgh Pharmacopeia The calx of antimony, when freed by washing from the saline matter, is extremely mild, if not altogether inactive in the human subject. For a man, the common dose is from five grains to a scruple, or half-a-drachm; and Wilson relates, that he has known it given by half-ounces, and repeated twice or thrice daily for several days together. Some report, that this calx, by keeping for a length of time, contracts an active quality, from whence it has been concluded, that the pow- ers of the reguline part are not entirely de- stroyed ; that the preparation has the virtues of other antimonials, which are given as alte- ratives ; that is to say, in such small doses as not to disturb the primae viae, or first passages. The uncalcined part being grosser than the true calx, the separation is effected by often washing with water, in the same manner as is dirt-cted by separating earthy powders from their grosser parts. It has been ob- served, that when diaphoretic antimony is prepared with nitre abounding with sea salt, of which all the common nitre contains some portion, the medicine has proved violent. This effect is not owing to any particular quality of the sea-salt, but to its quantity,, liv which the proportion of the nitre to the antimony is rendered less. The nitrum stibiatum, as it was called, is produced by the deflagration of the sulphur of the antimony with the nitre, in the same manner as the sal polychrest, from which it differs no otherwise han in retaining some portion of the antimonial calx. Notwith- standing the doubts entertained by some of the activity of the antimonium calcinatum, yet the London College appear to have done right in retaining it. For whilst it is al- lowed to be the mildest of our antimonials, it is admitted, by several able practitioners, to be efficacious. CROCUS OF ANTIMONY. Take of antimony powdered, nitre pow- dered, of each one pound, sea-salt one ounce. Mix, and put them by degrees into a red- hot crucible, and melt them with an increased heat. Pour out the melted matter; and, when cold, separate it from the scoriae. Equal parts of antimony and nitre are to be injected, by degrees, into a red-hot cruci- ble; when the detoration is over, separate the reddish metallic matter from the whitish crust, beat it into a powder, and edulcorate it by repeated washings with hot water, till the water comes oft tasteless. Here the an- timonial sulphur is almost totally consumed, and the metallic part left divested of its cor- rector. These preparations, given from two to six grains, generally act as violent emetics, greatly disordering the constitution. But the operation, like that of every preparation of antimony, whose reguline part is not joined with an acid, must be liable to variations, ac- cording to the quantity and condition of the acid in the stomach. Farriers frequently give to horses an ounce or two in a day, di- vided into differeat doses, as an alterative. BRITISH SPORTSMAN. 205 In the horse^ and other quadrupeds of the herbiveroiis tribe, it acts chiefly as a diapho- retic. The chemists have been accustomed to make the crocus with a less proportion of nitre, than what is directed above, and with- out any further melting;, than what ensues from the heat which the matter acquires by deflagration ; which, when the quantity is large, is very considerable; a little common salt is added to promote the fusion. The mixture is put, by degrees, into an iron pot or mortar, somewhat heated, and placed under a chimney; when the first ladleful is in, a piece of lighted charcoal is thrown to it, which sets the matter on fire; the rest of the mixture is then added by little and little, the deflagration is soon over, and the whole appears in perfect fusion ; when cold, a con- siderable quantity of scoriae is found on the surface, which scoriae are easily knocked off with a hammer. The crocus, prepared after this manner, is of a I'edder colour than that of the former edition of the London pharma- copeia. And, indeed, the method now di- rected by the London College may be con- sidered as founded on this. It differs princi- pally from that of the Edinburgh College, in the employment of the sea-salt, by which the process is much facilitated muriated antimony Is prepared by taking of the crocus of an- timony powdered, and vitriolic acid, of each one pound ; dry sea-salt two pounds. Pour the vitriolic acid into a retort, adding, by degrees, the sea-salt and the crocus of anti- mony, previously mixed ; then distil, in a sand-bath. Let the distilled matter be ex- '£i. posed to the air for several days, and fhen let (he fluid part be poured off from the dregs. BUTTER OF ANTIMONY. Take crude, one part ; corrosive subli- mate, two parts. Grind them first sepa- rately, then thoroughly mix them together, taking the utmost care to avoid the vapours. Put the mixture into a coated glass retort, (having a short wide neck,) so as to fill one half of it; the retort being placed in a sand- furnace, and a receiver adapted to it, give first, a gentle heat that only dewy vapours may arise; the fire being then increased, an oily liquor will ascend and condense in the neck of the retort, appearing like ice; which is to be melted down by a live coal cautiously applied. This oily matter is to be rectified in a glass retort into a pellucid liquor. The process here directed by the College of Edinburgh is extremely dangerous, inso- much, that even the life of the operator, though tolerably versed in common phar- macy, may be endangered for want of due care. Boerhave relates a case of a man who was suffocated for want of due care, to pre- vent the bursting of the retort. The fumes which arise, even on mixing the antimony with the sublimate, are highly noxious, and sometimes issue so copiously and suddenly as to l)e avoided with great difficultv. The utmost circumspection, therefore, is neces- sary. The butter of antimony, as it is called, appears to be a solution of the metallic part of the antimony in the marine acid of the sublimate; the sidphur of the antimony wnil flu; mercury of the sul)limate remain at the bottom of the retort, united into an a^thiops. The solution does not succeed with spirit of 3x 266 THE COMPLETE FARRIER ; and salt in its liquid state, and cannot be effected, unless (as in the case of uiaking sublimate) either the acid be highly concentrated, and hoth the ingredients strongly heated, or Kheii the antimony is exposed to the vapours of the acid distilled from the black calx of manganese. By this last process, a perfect solution of the regulus of the antimony in the muriatic acid is effected. Of this more snnple, more safe, and less expensiv-i method, of preparing muriated antimony, a account is given by Mr. Russel, in the transactions of the Edinburgh Royal Society. ANTIMONIAL POWDER. Take of antimony, coarsely powdered, harts horn shavings, each two pounds; mix and put them into a wide red-hot iron pot, stirring constantly till the mass acquires a grey colour. Powder the matter when cold, and pat it into a coated crucible. Lute to it another crucible inverted, which has a small hole in its bottom ; increase the fire, oy de- grees, to a red heat, and keep it so for two hours. Lastly, reduce the matter, when cold, to a very fine powder. In this preparation, which is the celebrated James's powder, the metallic part of the an- timony, in a state of calx, will be united with that part of the hartshorn which is indestruc- tible by the action of fire ; viz., an absorbent earth. If this powder be properly prepared, it is of a white colour. It is a mild antimo- nial preparation, and is given as an alterative. PRECIPITATED SULPHUR OF ANTIMONY. Take of antimony, powdered, two pounds ; water of pure kali, four pints; distilled wa- ter, three pints; mix and boil them with a slow fire for three hours, constantly stirring and adding the distilled water as it may be wanted ; strain the hot ley through a double linen cloth, and drop into the hot liquor, by degrees, as much diluted vitriolic acid as is sufficient to precipitate the sulphur. VVasli oft', with warm water, the vitriolated kali. GOLDEN SULPHUR OF ANTIMONY. Boil, in an iron pot, four pounds of caustic ley, diluted with three pints of water, and throw in, by degrees, two pounds of pow- dered antimony, keeping them continually stirring with an iron spatula for three hours, over a gentle fire, and occasionally supplying more water. The liquor, loaded with the sulphur of antimony, being then strained through a woollen cloth, drop into it gradually, while it continues hot, so much spirit of nitre, di- luted with an equal quantity of water, as shall be sufficient to precipitate the sulphur, which is aferwards to be carefully washed with hot water The foregoing preparations are not strictly sulphurs ; they contain a considerable quan- tity of the metallic part of the antimony, which is reducible from them by proper fluxes. These preparations must, of course, be liable to great variations in point of strength, and, in this respect, they are, perhaps, the most precarious, though some have affirmed that they are the most certain, of the anti- monial medicines. They prove emetic when taken into the human stomach, in a dose ot four to six grains ; but they are scarcely pre- scribed with this intention, being chiefly BRITISH SPORTSMAN. 267 used as alterative deobstruents, particularly in cutaneous disorders TARTARISED ANTIMONY. Take of crocus of antimony , powdered^ one pound and a half; crystals of tartar, two pounds; distilled water, two j^allons; boil in a glass vessel, about a quarter of an hour, filter through paper, and set aside the strained liquor to chrystallise. EMETIC TARTAR. Take of the butter of antimony what quantity you choose, pour it into warm wa- ter, in which so much of the purified vege- table fixed alkali has been previously dis- solved, that the antimonial powder may be precipitated, which, after being well washed, is to be dried. Then, to five pounds of wa- ter, add, of this powder, nine drachms ; of chryslals of tartar, beat into a very fine pow- der, two ounces and a half; boil until the powders are dissolved. Let the strained solution be slowly evaporated in a glass ves- sel to a pellicle, so that chrystals may be formed. The above are two modes of mak- ing the most common, and perhaps the most useful, of all the antimonial preparations, long known in the shops under the name of emetic tartar. These modes diti'er considerably from each other, but, in both, the reguline part of the antimony is united with the acid of the tar- tar. It is, perhaps, difficult to say to which mode of preparation the preference is to be^ given, for on this point the best chymists are | still divided in their opinions. The mode directed by the London College, is nearly i the same with that of former editions of their pharmacopeia, while that which is now adopted in Edinburgh, is of later date. It is veiy certain, however, that, by either mode, a good emetic tartar may be formed. Berg- man advises, that the calx be precipitated by simple water, as being the least liable to variation. Rut where the calx is precipi- tated by an alkaline ley, it is more certainly treed from the muriatic acid. In tlie after part of the process, whether precipitate or crocus have been used, the quality of the antimonial ought always to be some drachms more than is absolutely necessary for satur- ating the acid of tartar, so that no crystals may shoot which are not impregnated with the active metallic part of the antimony. And, in order to secure an uniform strength, some attention is necessary in collecting the chrystals, as some may contain more metal than others. After they are all separated from the liquor, they should be rubbed toge- ther in a glass mortar, into a fine powder, that the medicine may be of unitorm strength. Emetic tartar is, of all the preparations of an- timony, the most certain in its operation in the human subject, when given even in a dose of a single grain ; and it is an excellent alterative for horses, in doses from half a drachm to two drachms, so that the difi'erent proportion between the horse and man varies more in this medicine than in many others ; for it appears, that the horse can take torty times as much emetic tartar as a man ; but in regard to aloes, twenty times the ijuantity taken by a man, is quite sufficient for » horse VITRIOLATED ANTIMONY. Take of powdered antimony four ounces; calcine it in a broad earthen vessel, with a fire graduallv raised, stirring with an iron 268 THE COMPLETE PARKIER ; and rod, until it no longer emits a sulphureous smoke. Put this powder into a crucible, so as to fill two thirds of it. A cover being first fitted on, make a fire under it, at first mo- derate, afterwards stronger, until the matter be melted. Pour out the melted glass. GLASS OF ANTIMONY. Strew antimony, beat it into a coarse pow- der, like sand, upon a shallow unglazed earthen pan, and apply a gentle heat under- neath, that the antimony may be heated slowly, keeping it, at the same time, conti- nually stirring, to prevent it from running into lumps. White vapours, of a sulphureous smell, will arise from it. If they cease to exhale with the degree of heat first applied, increase the fire a little, so that vapours may again arise ; go on in this manner till the powder, when brought to a red heat, exhales no more vapours. Melt the calx in a cruci- ble with an intense heat, till it assumes the appearance of melted glass ; then pour it out j)n a heated brass plate or dish. The calcination of antimony, in order to procure transparent glass, succeeds very slowly, unless the operator be v arj and cir- cumspect in the management of it. The most convenient vessel is a broad shallow dish, or smooth flat tile placed under a chimney. The antimony should be the purer sort, such as is usually found at the apex of the cones ; this, grossly powdered, is to be evenly spread over the bottom of the pan, so as not to lie above a quarter of an inch thick upon any part. The fire should be at first no greater than IS just sufficient to raise a fume from the an- timony, which is to be now and then stirred ; when the fumes begin to decay, increase the heat, taking care not to raise it so high as to melt the antimony, or run the powder into lumps; after sometime, the vessel maybe made red liot, and kept in that state, until the matter will not, on being stirred, any longer fume. If this part of the process be duly conducted, the antimony will appear in an uniform powder, without any lumps, and of a grey colour. With this powder, fill two thirds of a cru- cible., which is to be covered with a tile, and placed in a wind furnace. Gradually increase the fire until the calx be in perfect fusion, when it is to be occasionally examined by dipping a clean iron wire in it. If the mat- ter, which adheres to the end of the wire, ap- pears smooth and equally transparent, the vitrification is completed, and the glass may be poured out on a hot smooth stone or cop- per plate, and suffered to cool slowly, to pre- vent its cracking and flying in pieces. It is of a transparent yellowish red colour. CERATED GLASS OF ANTIMONY. Take of yellow wax a drachm, glass of antimony, reduced into powder, one ounce. Melt the wax in an iron vessel, and throw into it powdered glass ; keep the mixture over a gentle fire for half an hour, continually stirring it; then pour it out upon paper, and, when cold, grind it into powder. The glass melts in the wax with a very gentle heat. After it has been about twenty minutes on the fire, it begins to change its colour, and in ten minutes more, comes near to that of Scotch snuflT, which is a mark of its beingf suflSciently prepared; the above quantity loses about a drachm of its weight in the BRITISH SPORTSMAN. ^69 process. In the hiiinan subject this medi- cine was, for some time, much esteemed in dysenteries. The dose given is from two or three grains to twenty, according to the age and strength of the patient. The foregoing are the diflerent prepara- tions of antimony, but the two that are most useful in veterinary medicine, are (he butter of antimony and the cenetic tartar. The first is an excellent and safe escharotic, and the last is a useful diaphoretic, and is given with the best effect in all iiiliannna(ory com- plaints, especially in intlannuatiou of the lungs. ON THE BLOOD There are so many ridiculous and un- founded notions respecting the quality of blood, when it is taken from the horse during disease, that it becomes a matter of some importance to explain its true nature and composition. The blood is a red fluid, pro- pelled by the heart and arteries and lungs through the whole body of an animal ; and although this fluid, in some animals, is not of a red colour, yet it is certain, that the functions of the animal cannot be performed without the circulation of something equi- valent to the blood. The common appear- ance of blood, when drawn from a vein, is of a red colour. It first appears throughout a red fluid; then it consolidates, when cold, into one uniform mass ; but in a short time after, a yellowish watery liquor begins to separate from it, which is more or less in quantity according to the state in which the blood happens to be; the rod mass, in the 22. mean time, contracts greatly in its dimen- sions, and increases in solidity. But this in- crease of solidity is likewise proportional to the state of the blood at the time In vi- olent inflammatory diseases, the solid part is extremely tough, so that it is sometimes like a piece of flesh itself; but in diseases of the nervous kind, and those attended with exhaustion of the animal spirits, the solid part is very soft and tender, breaking in pieces with the slightest touch. The blood of quadrupeds is pretty much of the same texture as the human. It con- sists, first, of serum ; second, the coagulable lymph; third, the red globules; fourth, the superfluous water; fifth, extraneoiis sub- stances introduced. The serum, coagulable lymph, and super- fluous water, are diflfiised through one ano- ther, and the red part is mechanically mixed with them. Some of the extraneous sub- 3r 270 THE COMPLETE FARRIER; and stances are also mechanically mixe;l with thenij and some diffused through them. Dr. Hervey says^ " Recent blood is equally fluid, and in taste somewhat saltish. Viewed through a microscope, it appears composed of numerous red globules, swimming in a transparent fluid. On standing fo. a little time, it separates into a thick crassamentum and fluid serum. By agitation, it continues fluid, a consistent gelatinous matter adheres to the stirrer, which, by repeated ablution with water, becomes white. Received from the vein in warm water, it deposits a quan- tity of transparent filamentous matter, the red portion continuing dissolved in the water. On evaporating the fluid, a red powder is left. It congeals by frost, and becomes fluid again by warmth ; after liquification, it quickly putrifies. Fluid and florid blood, exposed to a temperate air, putrifies sooner than that which is more dense. Inspissated to dryness, it leaves a dark coloured mass, amounting, at a medium, to about one fourth of the blood, of a bitter saline taste, easily inflammable, burning with a bluish flame. The dried blood is not soluble in acid or alkaline liquors, but gives some tincture to water and to spirit of wine, and is more powerfully acted upon by dulcified spirit of nitre. Blood recently drawn, is coagulated by the mineral acids, and by most of the combina- tions of them with earthy and metallic bodies. With vegetable acids and with solutions of neutral salts, it mingles equally without co- agulation. Alkalies, both fixed and volatile, render it more fluid, and preserve it from coagulating. The serum of the blood is more saline than the crassamentum. and does not speedily petrify. It freezes with somewhat more difficulty than pure water, and its aqueous part evaporates by a gentle warmth, somewhat more readily, leaving about one twelfth of the weight of the se- rum, of a yellowish pellucid matter. Ex- posed to heat, a little greater than that of the human body, it coagulates into a solid mass without any considerable evaporation. Both this coagulum and the mspissated serum are readily inflammable in the fire, and not dis- soluble in water or in spirit of wine, in acid, or in alkaline liquors. But the texture of the blood, discoverable by a microscope, has engaged the attention of the learned much more than the chemical analysis ever did. Lewenhoek fancied he discovered, that the blood consists of red globular particles, swimming in a quantity of transparent liquor, each globule, com- posed of six smaller ones, packed together. While the six continued to adhere, their colour was red, but when separated, they became yellow, and thus formed what is called the serum. He even imagined he had discovered that each of the serous glo- bules consisted cf six smaller ones, and that these, when broken down, constituted some more subtle and penetrating liquor than the serum; and this was, for a longtime, received as an undoubted fact, and many theories were built upon it, and elaborate calcula- tions made. Father de Torre also, with microscopes, which he alledged were capable of magni- fying to an incredible degree, found that the red particles of the blood were of an annular figure, with a perforation in the middle; and that the ring itself was formed of several BRITISH SPORTSI\TAN 271 joints. Dr. Duncan, of Edinburgh, was of the same opinion. Mr. Ilevvson, however, has since contended, that the red particles of the blood, improperly called globules, are flat in all animals, and of very difi'erent sizes in different animals. In man they are small, as Hat as a shilling, and appear to have a dark spot in the middle In order to see them distinctly, Mr. Ilewson diluted the blood with fresh serum ; hi.s predecessors, not having thought of this, could not see them distinctly. And Lewenhoek, in particular, imagining a round figure to be fittest for motion, concluded they must be round in the human body, though he and others allowed, that in frogs, &c. where they viewed them distinctly from the blood being thinner, they were flat. In the human blood, where these particles are small, it is dithcult to de- termine what that black spot is which ap- pears in the centre of each. Some have concluded, that it was a perforation, but in a frog, where it is six times as large as in a man, it is easy to shew, that it is not a per- foration, but, on the contrary, is a little solid, which is contained in the middle of a vesicle. Instead, therefore, of calling this part red globules, it should be called red vesicles, for each particle is a flat vesicle, with a little solid sphere in its centre. The blood of all animals, (he says,) contains vesicles of this sort. In human blood there are millions of them, and they give it the red colour. But in insects they are white, and less numerous in proportion than in man and quadrupeds. As they are flat in all animals, that shape is probably a circum- stance otsome importance, but can be alter- ed by a mixture with different fluids And it is found, that by a determinate quantity of neutral salt contained in the serum, that this fluid is adapted to preserving those vesicles in their flat shape ; for if (lu-y be mixed with water, they become round and di.ssolve perfectly; but add a little of any neutral salt to the water, and they remain in it without any alteration in their shape, and without dissolving. Now, wIumi it is con- sidered, that the blood of all animals is filled with these particles, we must believe that they serve some very important purpose in the animal economy ; and since they are so complicated in their structure, it is impro- bable that they should be made bv mecha- nical agitation in the lungs or blood-vessels, as has been suspected, but probably have some organs set apart for their formation. In the blood taken from a toad or a fro"-, these particles are very large, and when mixed with the serum of human blood to dilate it, they all appear flat, and this may be easily seen by the web between the toes, when seen through a microscope. Their appearance in these animals is not unlike slices of cucumber. A little blood mixed with water immediately makesthem all round, and then it begins to dissolve them whilst they are round. By inclining the stage of the mi- croscope, so as to make them roll down, the solid in the middle may be easily seen rolling down from side to side like a pea in a blad- der. A neutral salt added to them at that time, brings them back to their flat shape, but if the salt be not added, the water gra- dually dissolves away the vesicle, and thert the little sphere is left naked. Such is the composition of these particles. The micros- cope which is made use of may be composed SJ72 THE COMPLETE FARRIER; and of a single lens, and in that case will be as little likely to deceive as a pair of spectacles, which do not disfigure objects, but only ren- der them larger. Prom further experiment, it has been sup- posed that the use of the thymus and lym- phatic glands is to make the middle solid pieces ; and the same author further says, " I can prove it, in as satisfactory a manner as can be done, in regard to the use of any other viscus in the human body, that is, by opening these glands, and examining the tluid contained in their cells, which I find to be full of these little solids. I, moreover, find that the lymphatic vessels take them up from those glands, and convey them into the blood-vessels which carry them to the spleen, in whose cells they have the vesicles, so that the thymus and lymphatic glands make the central particles, and the spleen makes the vesicles that surround them. That this is the use of the spleen appears from examining the lymph, which is return- ed from its lymphatic vessels ; for that lymph, contrary to what takes place in other parts of the body, is extremely red. But besides having these glands set apart for making he red vesicles of the blood, I find, that they are also made in the lymphatic vessels, in different parts of the body, whose coats have blood-vessels properly constructed for this secretion. So that the thymus and lymphatic glands are no more than appen- dages of the lymphatic system, for making the middle particles, and the spleen an ap- pendage to the lymphatic vessels for making the vesicles which contain these middle par- ticles. It is probable, that it is the coagu- lable lymph which is converted into this red part of the blood, from a curious fact that has been long known, namely, that the blood in the splenic vein does not coagulate when exposed to the air, as the blood of other veins does, so that it seems to be rob- bed of its coagulable lymph in passing through the spleen. It is very remarkable, that the spleen can be cut out of an animal, and the animal live without it. This expe- riment has been made on a dog, which was kept alive a year and a half after the oper- ation, without his health being apparently impaired. From this circumstance, some have concluded the spleen to be an useless weight ; which is an absurd conclusion, when it is considered that all animals that have red blood have it. Therefore, it is more con- sistent with what is known of the animal economy, to conclude thiit since an animal can do without it, there is probably some other part of the body that can supply its place. " Insects have vesicles constructed in a si- milar way to ours, but differing in colour. But insects have neither spleen, thymus, nor lym- phatic glands, and, therefore, in them pro- bably these vesicles are entirely fabricated in the lymphatic vessels. But to us, and other of the more perfect animals, besides the lymphatic vessels, nature has given these glands, that a proper quantity of these im- portant vesicles might be the better secured to it, on the same principle that she haj given us two ears, the better to secure hear- ing through life, though we can hear per- fectly well with one." On the foregoing hypothesis it will only be necessary to re- mark, that if the red globules are prepared in the manner above mentioned, and the BRITISH SPORTSMAN 273 lymphatic vessels are excretories of these glands where the red particles are formed ; then, if there is any vessel where all these excretories unite, in that vessel the lymph ought to appear very red, on account of tlie accunuilated quantity of red glol)ules brought thither from all parts of the body. But no such redness seems ever to have been taken notice of by any anatomist, and tliis forms an objection, perhaps, which will not be easily removed. Many other hypotheses have been invent- ed concerning- the formation of blood, and various opinions delivered concerning its red colour. In a lecture delivered at New- castle, in 11T3, by Dr. Wilson, of that place, he asserts, that " it is evidently the office of the veins to elaborate the fluids into that form and composition which we know by the name of red blood." Dr. CuUen, in the physiological part of his institutions of me- dicine, acknowledges that we know but little of the formation of any of the animal fluids ; and, concerning the microscopical observa- tions on the blood, gives his opinions in the foUowingwords, viz. " The red globules have been considered as an oily matter, and from thence their distinct and globular appearance has been accounted for; but there is no di- rect proof of their oily nature ; and their ready union with, and their diflTusibility in water, renders it very improbable. As being mi- croscopical objects only, they have been represented, by different persons, very dif- ferently. Some have thought them spherical bodies, but divisible into six parts, each of which, in its separate state, was also sphe- rical ; but other persons have not observed them to be thus divisible. To many ob- 23 servers they have appeared as perfectly sphe- rical, w hile others suppose them to be oblate spheroids, or lenticular. To some they have appeared as annular, and to others as con- taining a hollow vesicle." All this, with se- veral other circum-stances relatin"- to them very variously represented, shew some un- certainty in microscopical observations. The chemical history of it is e(iually precarious, and, therefore, what has been hitherto said of the production and changes happenino- to these rod globules, we choose to lea\e untouched. It is probable, that the red "-lo- bules, when viewed singly, have very little co- lour, and that it is only when a certain number of them are laid upon one another, that the colour appears of a bright red ; but this, also, has its limits ; so that when the num- ber of globules laid on one another is con- siderable, the colour becomes of a darker red. Upon this supposition, the colour of the mass of blood will be brighter or darker as the colouring matter is more or less dif- fused among the other parts of the mass, and we think this appears truly to be the case, from every circumstance that attends the changes which have been at any time observed in the colour of tlie blood. Concerning the uncertainty of microsco- pical as well as cheniical experiments, we shall not dispute, though the conclusion against them seems to be carried too far. But with regard to the colour of the blood, we apprehend it has been known, almost, if not altogether, since the discovery of the circulation, that the florid or dark colour depends on the presence or absence of thai part of atmospheric air called oxygen, and not upon any number of globules. 3 X 274 THE COMPLETE FARRIER ; and Thus the blood returning' from the veins is of a dark ci3lour. Though diluted with the fresh chyle from the subclavian vein, it continues of the same dark colour till it passes through the lungs, upon which it instantly assumes a very florid red; but it can never be proved that the globules in the pulmonary vein are at all less numerous than in the pulmonary artery. That this change of colour may be effected by the air passing through membranes much thicker than we can suppose the vessels of the lungs to be, has been demonstrated by Dr. Priestly. With regard to the uses to which the blood is subservient in the animal economy, they are so various, and of such an important nature, that some have not scrupled to af- firm the blood to be actually possessed of a living principle, and that the life of the whole body is derived from it. This opi- nion, it is said, was first hinted by the cele- brated Hervey, but the hypothesis more properly belongs to the late Mr. Jolin Hun- ter, who supports his opinions by the fol- lowing arguments : — first, that the blood unites living parts, in some circumstances, as certain as the recent juices of the branch of one tree unite it with that of another. Were either of these fluids to be considered as extraneous, or dead matter, he thinks they would act as stimuli, and no union would take place in the animal or vegetable kingdom. This argument, he imagined, was still further established by the following experiment: — Having taken off the testicle trom a living cock, he introduced it into the belly of a living hen. Many weeks after, upon injecting the liver of the hen, he in- jected the testicle of the cock, which had come in contact with the liver, and had ad- hered to it. He thought, also, that there was not a more intimate connection between life and a solid, than between life and a fluid. For though we are more accustomed to connect it with the one than with the other, yet the only real difference which can be shewn between a solid and a fluid is, that the particles of the one are less moveable among themselves than those of the other. Besides, we often see the same body fluid in one case and solid in another. The blood becomes vascular like other living parts. Mr. Hunter affirms, that after amputations, the coagula in the extremities of arteries may be injected by injecting those arteries, and he had a preparation in which he thought he could demonstrate vessels rising; from the centre of what had been a coagulum of blood, and opening into the stream of the circulating blood. Blood, taken trom the arm in the most intense cold which the human body can bear, raises the thermometer to the same height as blood taken in the most sultry heat. This he considers as a strong proof of the blood being alive, as Jiving bodies alone have the power of resisting great de- grees of heat as well as cold, and of maintain- ing, in almost every situation, while in health, that temperature which we distinguish by the name of animal heat. Blood is capable of being acted upon by a stimulus. In proof of this, he observes, that it coagulates from exposure, as certainly as the cavities of the abdomen and thorax inflame from the same cause. The more the animal is in health, the BRITISH SPORTSMAN. 273 sooner it coagulates from exposure ; aud tlie more it has lost its liviug- priuciple, as is the case in violent inflammations, the less it is sensible to the stimulus produced from its being- exposed, and it coagulates the later. The blood preserves life in difterent parts of the body. When the nerves, going to a part, are tied or cut, the part becomes para- lysed, and loses all power of motion, but it does not mortify. If the artery be cut, the part dies, and mortification ensues. Mr. Hunter, therefore, thought, that, in the first case, it is the living principle of the blood only that can keep it alive ; and, he thought that this phenomenon was inexplicable on any other principle than that life is supported by the blood. Another argument he drew from the case of a fractured os humeri he had occasion to observe. A man was brought into St. George's Hospital for a simple frac- ture of the OS humeri, and died about a month after the accident. As the bones had not united, Mr. Hunter injected the arm after death. He found that the cavity between the extremities of the bones was filled up with blood which had coagulated. This blood was become vascular. In some places it was very much so. But he did not main- tain, from this circumstance, that all coagu- lated blood becomes vascular; and, indeed, the reason is obvious, for it is often thrown out and coagulated in parts w here its becom- ing vascular could answer no end in the system ; as, for example, in the cavities of ancurismal sacs. If it be supposed, that, in such cases as that just now mentioned, the vessels are not formed in the coagulum, but come from the neighbouring arteries, he thinks it equally an argument that the blood is alive; for the substance into which vessel> shoot must be so. The system which, at present, stands op- posed to that of Mr. Hunter, considers the brain and nervous system as the fountain of life ; and that, so far from receiving its life from the blood, the nervous system is capa- ble of changing instantaneously tiie crasis of the blood, or any other animal fluid ; and though the nervous system cannot continue its action for any length of time if the action of the blood vessels is .suspended, yet the heart and blood-vessels cannot act for a sin- gle moment without the influence of the ner- vous system. Hence, say they, it is plain we must suppose the nervous system, and not the blood, to contain properly the life of the ani- mal, and consequently to be the principal vi- tal organ. The secretion of the vital fluid from the blood, by means of the brain, is denied by the supporters of this hypothesis. They say, that any fluid secreted from the blood must be aqueous, inelastic, and inactive ; whereas, the nervous fluid is full of vigour, elastic, and volatile in the highest degree. The great necessity for the circulation of the blood through all parts of the body, notwithstand- ing the pressure of the nervous fluid in the same parts, they say, is because some de- gree of tension is necessary to be given to the fibres, in order to fit them for the influ.\ of the nervous fluid; and this tension they receive from the repletion of the blood-ves- sels, which are every where dispersed along with the nerves. It would prove tedious to follow this dis- pute through every argument that hath been, or that may be, used by both parties, and in- deed it appears unnecessary, as the follow- 276 THE COMPLETE FARRIER; and ill"- short considerations seem to decide the matter absolutely against the patrons of the nervous system In the first place, then, if it can be proved, that the life of the human Dody has existed in, or has been communi- cated from, a fluid in the nervous system, the analogical argument will be very strongly in favor of the conclusion that the case is so still. That the case ever has been so is most evident, for the human body, as well as the body of every other animal, in its first state, is well known to be a gelatinous mass, with- out muscles, nerves, or blood-vessels. Ne- vertheless, this gelatinous matter, even at that time, contained the nervous fluid. Of this there can be no doubt, because the nerves were formed out of it, and had their power originally from it ; and what is remark- able, the brain is observed to be that part of the animal which is first formed. Of this gelatinous fluid we can give no other ac- count than that it was the nutritious matter from which the whole body appears to have been formed. At the original formation of man, and other animals, therefore, the nu- tritious matter was the substance of the whole body, consisting of muscles, nerves, and blood-vessels ; nay, more, it was the im- mediate efficient cause of the nervous power itself. And what reason is there to suppose that this system of nature has been changed. In the formation of the embryo, we see a vital principle, existing, as it were, at large, and forming to itself a kind of regulator to its own motions, or a habitation in which it chooses to reside, rather than to act at ran- dom in the fluid. This habitation or regu- lator was, undoubtedly, the nervous system, and continues so to this moment, but, at the same time, it is no less evident, that a nutri- tious fluid was the immediate origin of these same nerves, and of that very nervous fluid. Now, it is known, that the fluid which, in the womb, nourishes the body of the foetus, is necessarily equivalent to the blood which nourishes the bodies of adult ones, and, con- sequently, as soon as the blood became the only nutritious fluid of the body, at that same time the vital or nervous fluid took up its residence there, and from the blood diffused itself along the nerves, where it was regu- lated exactly according to the model origi- ginally formed in the embryo. It may, per- haps, be said, that the vital power, when once it hath taken possession of the human or any other body, requires no addition or supply, but continues there in the same quantity from first to last. If we suppose the nervous power to be immaterial, this will, in- deed, l>e the case ; but, if we call this power a volatile and elastic fluid, it is plain there will be more occasion for recruits to such a power than to any other fluid of the body, as its volatility and elasticity will promote its escape in great quantities through every part of the body. It may also be objected, that it is absurd to suppose any fluid or mecha- nical cause capable of putting matter in such a form as to direct its own motions in a particular way; but even of this we have a positive proof, in the case of the electric fluid ; for if any quantity of this matter has a tendency to go from one place to another, where it meets with difficulty, through the air, for instance, it will throw small conducting substances before it, in order to facilitate its progress. Also, if a number of small and light con- HRITISH SPORTSMAN S77 ducting- substances are laid between two metallic bodies^ so as to form a circle : for example, a shock of electricity will destroy that circle, and place the small conducting- substances nearer to a strait line, between the two metals, as if the lluid knew there was a shorter passage, and resolved to take that if it should have occasion to return. Lastly, it i<5 universally allowed, that the brain is a secretory organ, made up of an in- finite number of small glands, which have no other extremities than the medullary fibres and nerves. As a considerable quan- tity of blood is carried to the brain, and the minute arteries end in these same glands, it follows that the fluid, whatever it is, must come from the blood. Now there is no gland whatever, in the human or any other body, that will discharge the fluid it is appointed to secrete, in very considerable quantities if its excretory is cut. Upon the cutting of a nerve, therefore, the fluid secreted by the brain ought to be dis- charged, but no such discharge is visible. A small quantity of glairy matter is indeed discharged from the large nerves, but this can be of no other sort than the nutritious juice necessary for their support. The blood circulates in a given time through every part of the living body. It is first carried from the heart by means of vessels, called arteries, which contract and dilate in unison with the action of the heart, which may be easily ascertained by pressing an artery with the finger. This action is called the pulse, and much of the state of the animal, as to health or disease, may be ascertained by attending to the number and strength of the pulsations in a minute. The circulation is performed as follows : namely, the blood passes from the vena cava into the right auricle of the heart, and from thence into the right ventricle, from whence the heart pushes it, by contracting into the pulmonary artery, by which it is afterwards carried through the whole substance of the lungs, where, by entering into contact with the atmospheric air, which is inhaled into the lungs, it acquires a new quality, and becomes of a much brighter red. It is then called arterial blood, and, passing through the left auricle and ventricle of the heart, it is carried on by the arteries to the remotest part of the body, where it parts with its oxidation, and having lost its brightness, is returned to the heart by the veins, and goes again through the same process as before. 4a 27M THE COMPLETE FARRIER, and ON THE BONES. The bones are the hardest of all the parts of an animal body. This was necessary to render them capable of supporting the bulk and weight of the muscles. They are con- nected with each other by joints, by which means they are susceptible of motion when acted upon by the muscles. The bones differ but little in their shape in different horses, but there is sometimes a very considerable variation in their relative position with each other ; and, from this cir- cumstance may be deduced, in a great mea- sure, that inequality in speed which prevails amongst them ; for, according to the position of the bone, the leverage will be either in- creased or diminished. The first which naturally come under con- sideration are the bones of the head, which, including those peculiar to the skull, and those which are common to it and the upper jaw, are seventeen in number. The first is the frontal or forehead-bone, and in colts, and other young animals, is divided by a suture or seam down the middle, which in time totally wears out. The two side-bones, called the parietal, or walls, are divided by a seam, which reaches along the middle of the head, from the forehead to the occipital bone. These are small ifi a horse in propor- tion to what they are in a man ; because. the greatest bulk of a horse's head lies for- ward. All the bones of the head are joined together by sutures, or seams, indented into each other, which is the only way by which bones of that shape could be united, so as to answer all the functions of the head and brain. Besides these principal bones are the temporal bones. They are thick, and very hard in their middle and lower part, but grow thinner, especially round their upper edges. The bones common to the head and upper jaw, are the cuniforme or wedge-like bone, the yoke-like bone, and the os cribri- formis, or sieve-like bone : the other eight that make up the seventeen belong to the ear. They form the organ of hearing, and lie within the temporal bones, viz. four on each side. Several blood-vessels pass through the su- tures of the skull, by which the blood has its egress and regress from the brain to the ex- ternal parts of the head, and from thence back to the brain. And, besides these, there are holes and perforations in many parts ot the substance of the skull, for other vessels that spread themselves both externally and internally over the head and brain ; and, par- ticularly, five very distinct ones in the occi- put, besides its great perforation towards its bottom, by which the spinal marrow passes BRITISH SPORTSiMAN. y79 downwards, through the vertebra of the spine There are, also, many foramina throuffh the os cribriformis towards the nose and the larger emunctories, for the passage of several nerves and blood-vessels, with others, towards the eyes and ears. On the inside of the skull are several impressions, or furrows, made by the larger vessels of the dura mater, or uppermost membrane of the brain, which vessels form these traces in the foetus before the skull acquires its hardness. The inside of the skull has also, in many other places, inequalities, answering to the cortical part of the brain, whereby the cra- nium becomes a proper helmet of defence for the brain. With respect to the secretion and growth of the bones of the skull, they begin always to ossify towards their middle or most projecting part, and to extend that hardness by degress to the edges where they are joined and indented into one another. This kind of mechanism prevents the ill consequence of many accidents, to which all young animals are exposed. But, afterwards, the bones of a horse's head grow so ex- tremely hard that no common force is able to part them asunder. But, towards the nose, the bones are more spongy, and made up of several cartilages, which are very tender and sensible; and we often observe bruitish people beat their horses over the nose, as the surest way to give them pain, and rouse them, when they happen to be dull or obstinate. The cuneiform, or wedge-like bone, is joined before to the frontal or forehead-bone, and behind to the lower part of the occipi- tal bone, and so makes the bottom or basis •>f the skull like a wedge, between it and the upper jaw. It has perforations, which give pas.sage to the carotid artery and jugular vein, &c. the principal vessels belonging to the head. The os cribriforme, or sieve-like bone, already mentioned, gives a passage to several blood-vessels and nerves ; some to the nose, some to the eyes, and some to the ears; contributing to the senses of seeiu";, hearing, and smelling; it also divides the nostrils, and has several cavities lilled with spongy flesh. The superior maxillary, or upper jaw-bone, is joined to these, and has a little process that passes to the lower part of the orbit of the eye, which forms part of that orbit. The cheek-bone, which is also part of the upper jaw, has a very large sinus, or hollow, below the eye, on each side, which, in a horse, is divided by four bony partitions that open into the nose ; there is also a little hole on each side, through each of which an excretory duct passes, to carry off the superfluous fluid from the lachrymal gland, situated on the inner corner of the eye. On the lower part are the alveoli, or sockets for the teeth, which, including the tushes, are twenty in number; viz. six fore- teeth, and twelve double-teeth backwards, called the grinders; viz. six on each side. The lower jaw differs from the upper jaw, in being moveable, being joined and articu- lated into the sinuses of the lower part of the temporal bone. In young animals, it is divided between the fore-teeth, so that the bones may be easily parted asunder. On its lower edge it is round and smooth, and hollow within, containing several cells, filled with medullary substance. Through it are several holes, and, under the teeth, apertures for the passage of blood-vessels and nerves. The middle or flat part is irore 280 THE COMPLETE FARRIER; and solidj and along the inner edge are the al- veoli, or sockets for the teeth, which are the same as in the upper jaw; viz. six forwards, two tushes, and six on each side backwards ; making in all, above and below, forty in number. The bone which is attached to the tongue, is called the os hyoides, from the resem- blance it has to the Greek letter ,. It has its proper muscles, which take their rise from, or are inserted into it, besides others that go to the palate and larynx, which also have their origin from this bone. The ver- tebrce come next to be described. The neck has seven vertebras, the back seventeen ; the loins consist of seven, the croup six, and the rump or tail eighteen. The vertebras of the neck have their spines round and smooth, with a hollowness be- tween them on each side for the muscles and ligaments, which fill up their cavities ; the uppermost has a process that is received by the second, upon which the head turns from side to side, like a door upon its hinges, and yet is so fixed to the head and ligaments that it cannot go beyond its limits. The se- venteen vertebrae, or joints of the back, are different from those of the neck, having their spines very high, especially on the withers, which rise archways, and are like a palisade or rail. These spines are pretty solid in the middle, and of a texture like the ribs, only that their tops are broad, soft, and spongy, covered with a very smooth and strong liga- ment, to keep them united and preserve the back from being bruised. Below, and be- yond the withers, and along the seat, the spines are shorter and of equal height, till they approach towards the loins, where they ! rise higher, especially in roach -backed hor-j ses, but behind they are more level as they descend towards the rump. Every one of these bones, from the first vertebrae of the neck to the last of the loins, has a large cen- tral perforation for the spinal marrow, which issues from the brain, and passes along to- wards the rump, where it ends. The bones of the tail are eighteen in number: they have no medulla within them as above de- scribed, and, therefore, are not perforated. They are soft and spongy, and more loosely connected by soft and yielding cartilages, so that they may be easily separated and cur- tailed in any part without danger. They are large towards the rump, and short, but gr,ow gradually smaller and longer till they end in a point. The ribs, in all thirty-four in number, are distinguished into two sets, the true and false. The true are the foremost nine on each side, which are also joined to the vertebrae of the back and to the breast-bone, encom- passing the whole cavity. The breast-bone in a horse, and some other quadrupeds, is shaped like the bottom of a ship. It is at first spongy, but, in time, grows pretty hard, and has along its two sides cartilaginous dents and impressions, where it receives the ends of the true ribs. The part which reaches towards the pit of the stomach is called the ensiform, or sword- like cartilage, having a point resembling that of a sword. The false ribs are in num- ber eight on each side. They are not so strong and rigid as the true ribs, and, grow shorter as they approach towards the loins, leaving an opening for the stomach and belly. The shape of a horse's belly depends much on the length or shortness of these ribs, for the larger they are in compass the more BRITISH SPORTSMAN. 2Sl round a horse appears, and when they arc very short, such horses can never carry a good belly. AH the ribs are thick and strong towards the back, but towards the brisket and belly they are thin and flat, by which they are endowed with a kind of elas- ticity, which enables them to dilate or con- tract in respiration ; and some think, when they are well-proportioned, they add con- siderably to the goodness of a horse's wind. All the ribs on their insides are exquisitely smooth, and covered with the pleura, a mem- brane resembling the finest satin, so that the lungs and other viscera may not be hurt by contact with them. The scapula, or shoulder blade-bone, lies like a shield from below the withers, to the point of the os humeri or shoulder-bone, which bone turns backwards to the elbow, forming an angle. The blade has a high spine or ridge along its middle, on the outside, and is joined to the ribs by its muscles, which have very strong tendons. The lower end has a .slen- der cavity, which receives the round head of the shoulder-bone, and because of its shal- lowness, is environed with a very tough car- tilaginous substance, and covered over with a broad and very strong ligament, like a purse, which not only prevents the round head of the shoulder-bone from slipping out, but affords the shoulder an easy play, and adapts it to all its necessary motions. The shoulder-blade in a horse should lie oblique towards the saddle, for upon this much of the pleasantness and speed of his action depends. If the blade-bone be too upright, the motion of the shoulder will be confined, and the fore-leg cannot be advan- ced so far, nor thrown forward with that ease 23. and celerity as is the case when it is more oblique. Hence it must be evident, that whatever powers of speed may be possessed by the hind-quarters, still they cannot be exerted to the best advantage if the fore-legs are not thrown out of their way with the same quickness and freedom as the hind-legs. In chusing a horse, therefore, particularly for the road, it should be borne in mind, that the position of the shoulders is of the first importance. The shoulder-bone in a horse, and in most other quadrupeds, is very short from the shoulder to the elbow, where it is joined to the cubit or fore-leg by strong ligaments. It has at its lower end two pro- cesses, and on the hinder and upper part of the leg-bone is a high thin process which enters between the two processes, and makes the elbow-joint. The high thin process forms the point of the elbow, and as it rises higher than the articulation of the joint, prevents the leg turning backwards by a counter-motion. The leg-bone is joined at the knee to the shank, which bones receive and are received into one another. This joint has two ranges of little bones within the bending of the knee ; namely, three in the first range, and four in the second, that not only strengthen that joint which could have no stability with- out them, but render its motions more safe and easy. These are connected together by ligaments that are partly tendinous and partly cartilaginous. The shank is that bone which reaches from the knee to the great pastern ; it is composed of three bones, one large, and the two other resembling bod- kins, but thick and round upwards, and small downwards. 4 B 2S-Z THE COMPLETE FARRIER : and The great pastern has tnree small proces- ses, which are received into three cavities of the shank-bone, and two cavities which re- ceive two processes of the same bone, and has two small triangular bones fastened to its back part, which form the fetlock, and one also like a stay, to preserve the joint from false motions, which would very much strain the ligaments. The little pastern is joined to the great pastern in so curious a manner, that both seem externally to be but one. By this juncture the pasterns yield and give way when a horse is pressed with great weight upon his back, which otherwise, by their position, would be apt to break. It also increases the elasticity of the motion of the animal, and renders it more easy and pleasant to the rider. The lower end of the lesser pastern is articulated, and joined to the coffin-bone by two heads, and to the up- per or great pastern in the same manner as it is received into the coffin-bone. The bones which form the hind-quarters of a horse, are the ossa innominata, divided into the hip, haunch, and share-bones. The first is the os ilium, so called from the gut ilium that lies underneath it. The second is the pubis, which makes a small arch at the extremity of the lower belly, through which the penis passes, at the en- trance of which is the neck of the bladder. The third is called the ischium, and has on each side a large round cavity, which re- ceives the round head of the thigh-bone. These bones are joined on their posterior or upper part to the os sacrum by cartilages, which, in time, grow so hard that they can scarce be separated The os sacrum is the bone that lies under the crupper, next the rump, and this, with the ossa innominata, form the pubis. It is also joined to the low- est of the lumbar vertebrae, and with the uppermost bone of the rump. The thigh bone reaches from the hip to the stifle ; its upper head is round and some- what long, thai it may the better fill up the acetabulum or cup of the hip-bone, and as it turns backwards and forwards within this cup, or cavity, upon the alternate motions of a horse's leg; it is therefore, in the common phrase, called the whirl-bone. The lower end of this bone has two pro- cesses like a pulley, between which is a large space that receives the protuberance of the leg-bone, which is the bone that reaches from the stifle to the hock ; there is a middle space, pretty large and deep, between these two bones, where they join that which re- ceives the under side of the stifle-bone, which is the knee-pan of a horse. The small bones of the hock are in num- ber the same as those of the knee, viz. three in the first range and four in the second ; they are also articulated with the instep, as those of the knee are with the shank. By their extreme smoothness they facilitate the motion of the joint, preserve the horse's legs from doubling under him when he is put on his haunches, and give a kind of spring in vaulting, leaping, or any other for- cible action of the hind-legs. The instep is made up of three bones, so closely united that they seem to be but one, and cannot be easily separated, much in the same way as the shank-bone already described The pasterns and coffin-bone agree also in every respect with those of the fore-feet. When inflammation takes place in the hock-joint, the small bones above-mentioned BRITISH SPORTSMAN ^m hecomc sometimes united in nearly one mass, by bony matter bein^- thrown out among- them, and a protuberance arises at the lower and inside part of the joint, which consti- tutes what is called a bone-spavin. When the inflammation takes place in the pastern-joint, the same kind of union some- times arises from the same cause, and a pro- tuberance is formed on the surface, occasion- ing what is called a ring-bone. . In either of these cases, if tlie union has once taken place, (and which, in the lan- guage of anatomy, is known by the term anchi/losis) the diflerent bones cannot be again separated, and a stitfness or lameness generally ensues, and which is almost always incurable. All the long bones, such as the shoulder and thigh-bones, the bones of the leg, of the shank and instep, are hollow and tubular, and contain a substance called marrow, which serves instead of oil, to keep them from growing too hard and brittle. To- wards their extremities, however, they are imperforated, but their substance is spongy, and their interstices when cut appear bloody, especially in young animals, which is a pro- vision of nature against their being broke very near, which would almost always pro- duce incurable lameness. Over each end they have an epiphysis, covered with an in- sensible cartilage or gristle, calculated to make their actions smooth, so that their mo- tions may induce no pain. The larger joints, such as the shoulder, the hip, and the stifle, have not only very strong ligaments of various contrivance, to keep them in their places, as has been ob- served, but they also have glands that sepa- rate sinovia, an oily matter which continually preserves them moist, otherwise they would soon grow dry, and wear away their surfaces by frequent friction against each other. All the bones have holes or perforations more or less, for the passage of nerves and blood-vessels, and, in several places, besides their common processes and protuberances, little asperities and roughnesses, for the ori- gin and insertion ef muscles, which are so situated a s not only to add the greatest beauty, but also to be most subservient to their various motions. Where none, or but little motion is in- tended, the bones are connected in a more compact manner, as in the bones of the head, the vertebrae of the back and loins, the os sacrum, and bones of thf hip, Yet all these junctures are useful and necessary, and con- trived with great wisdom, as may be parti- cularly instanced in the sutures of the head, by which the fissure or cleft can run quite across, but must terminate in one of these. The vertebrae, or joints of the neck, having no sharp spines, but somewhat resembling the link of a chain, are admirably fitted to give a beautiful turn to the neck, and to ren- der all the necessary motions of the head practicable. The vertebrae of the back are also so connected together with yielding cartilages, as to admit of all necessary fle.\ion ; yet, at the same time, they are so confined by their spuies and processes, and by antagonist muscles, that they cannot be distorted be- yond their proper limits. If these were alto- gether without motion, it is evident the whole body must also in a great measure be immoveable. On the other hand, the bones of the hips, 28* THE COMPLETE FARRIER; and with the OS sacrum, are joined in so compact a mannei, as shews them to have a very limited decree of motion in themselves ; but they are so placed as to give the greater cer- tainty to the motion of the hind-legs, and the compactness of the vertebras between the shoulders, and the anterior portion of the spine has the same effect on the fore-legs, so that there is nothing wanting in the skeleton to render all the actions of a horse complete and harmonious. The physiology of the bones has been greatly extended by Mr. Hunter's curious experiments and observations on the growth of bones. Duhamel has published a very ingenious theory upon the growth of bones, which he endeavoured to support by experiments, tending to prove that bones grow by an ex- tension ot these parts: with this doctrine, Mr. Hunter was not satisfied, and he accord- ingly instituted experiments to determine the truth of Duhamel's opinion. He began his experiments by feeding ani- mals with madder, which has the property of tino-ing with a red colour that part of the bone which is added, while the animal is confined to this particular food. He fed two pigs with madder for a fort- night ; and, at the end of that period, one of them was killed ; the bones, upon examina- tion externally, had a red appearance when sections were made of them; the exterior part of the bones was found of the natural colour, but the interior was red. He made many other experiments of the same kind, upon the increase of the thickness of the neck and head of the thigh-bone. From these it appeared, that the addition of new matter was made to the upper surface, and a propor- tional quantity of the old removed from the lower, so as to keep the neck of the same form, and relatively in its place. To ascertain that the cylindrical bones arn not elongated, by new matter being inter- posed between the interstices of the old, he made the following experiment He bored two holes in the tibia of a pig, one near the upper end, and the other near the lower ; the space between the holes was exactly two inches ; a small leaden shot was inserted into each hole. When the bone had been increased by the growth of the animal, the pig was killed, and the space between the two shots was exactly two inches. This experiment was repeated severa. times on different pigs, but the space be- tween the two shots was never increased dur ing the growth of the bone. Besides these experiments on the growth of bones, he made others to determine the process of their exfoliation. He cauterised portions of bone in the same way in different animals, so as to be able to examine the bones in the different stages of the process, and found that the earthy part of the living bone, in contact with the dead portion, was first absorbed ; afterwards, the animal mucilage itself, so as to form a groove between the two, which became deeper and deeper, till the dead bone was entirely de- tached, the dead portion having undergone no change. THE ABDOMEN Is that part of the animal which is commonly called the carcase, or belly^ and it contaios URITISII SPORTSMAN 285 most of the principal viscera, or organs es- sential to life. On opening- it, the first thing that appears is the peritonenni, which is a kind of bag-, made of a thin membrane of pretty close tex- ture, and yet capable of considerable exten- sion, and of returning to its former state. This bag^ contains the greatest part of the viscera of the lower belly, but in a particular manner. In several parts of the convexity there are several depressions, which form a kind of cell, which contain the viscera within the peritoneum ; namely, the g'ut, the sto- mach, the liver, and the spleen. The liga- ments, which serve to sustain most of these viscera, are nothing- else but a particular kmd of doubling- of the peritoneum, accom- panied with a portion of the cellular and membranous web, filled with fat, which covers its external surface ; such as the liga- ments of the liver, the spleen, tlie uterus, and mesentery itself, which is the common ligament of the guts, and is formed by a doubling of the peritoneum, accompanied with the cellular web. This lies on the sur- face of the peritoneum, throughout its vvhole extent, and is of a particular texture, con- sisting of several membranous cells, by which the peritoneum is united to the sides of the belly. The parts contained in this web, which may be seen on opening the perito- neum, are the kidneys, the ureters, the blad- der, the lower large blood-vessels, &c. The internal surface of the peritoneum is smooth and sleek, and is continually kept moist by a serosity which transudes through the pores throughout its whole extent. This moisture is necessary to render the whole of the intestines more easy, because. otherwise, the friction would cause a painful sensation. The cellular web has four pro- cesses, two of which accompany the crural vessels, and the other two the spermatic ves- sels. These processes have been generally supposed to have been made by the perito- neum, but this is a mistake. The peritoneum being opened, all the viscera of the belly may be discovered. On the right side is the liver, and a part of the gut colon, but the horse has no gall-bladder. On the left side of the spleen, a part of the colon, the caul, the bottom of the stomach, and the pan- creas ; in the upper part may be perceived the two orifices of the stomach, the duode- num, the trunk of the vena porta, the lower vena cava, and the great artery. The omentum, or caul, lies over the intes- tines, and is a very fine membrane, larded with fat, somewhat like net-work ; it reaches from the bottom of the stomach to the um- bilical region. It resembles an apron tucked up. The fore part of it is connected with the bottom of the stomach, with the duode- num and the spleen, and the hind part to the colon. The use of it is to preserve the suppleness of the fibres, of the guts, duode- num, and colon, to which it is connected ; it also assists the liver in the preparation of the bile, and by its unctuosity abates the acri- mony of the blood. The ffisophagus, or gullet, being a part of the intestinal canal, which is extended from the mouth to the anus, ought also to be no- ticed. It reaches from the bottom of the mouth to the diaphragm ; next to this is a sort of bag, called the stomach, and the re- mainder hath the general name of intestines, or guts. The gullet descends along the 4 c 286 THE COMPLETE FARRIER .- and neck, behind the wind-pipe ; the upper part, which is a little dilated, is called the pharynx. It has four coats, the first is common to the neighbouring part, the second is Heshy, and is composed of longitudinal and circular fibres, and the third consists of nervous or tendinous fibres, crossing each other every way ; the fourth is called the villous coat ; it is very porous, and always besmeared by a clammy licfuor, proceeding from tlie glands lying behind it. The stomach is a membranous bag, seated behind the diaphragm, or midriff; it is in shape like the bellows of a bag-pipe, and has two orifices, the right of which is joined to the gullet, and the left, named pylorus, to the guts. It consists of the same membranes and coats as the gullet. The intestines, or guts, are six in number ; namely, the small gut, which, in a man, is divided into the duodenum, the jejunum, and the ilium, and is commonly about twenty-six yards in length; the caecum, or blind gut, the three colons, and the straight gut. The three colons are divided by two small necks, each about half a yard long. On the upper and under sides there are two liiraments, which run along the surface, and serve to purse up this gut, which, with a valve on the inside, serve to keep the aliment from l^assing off too hastily, that the nutritious juices may be extracted. The straight gut runs directly along from the colon to the fundament, and is half a yard long. The guts have the same coats as the gullet, but are considerably thicker in these last-men- tioned, and like it are always moistened b} the liquor proceeding from the glands. The guts are fastened to the back by the mesen- tery, which is about nine inches broad from the guts to the back It takes its rise from the third vertebras of the loins, and consists of two membranes, which are full of small glands and blood-vessels, and is formed b^ the doubling of the peritoneum. It forms several folds along its circumference, no^ unlike a ruffle, to which the small guts are connected. The next objects to be con- sidered are the lacteids. These are a great number of small white vessels, which glide between the two membranes of the mesen- tery. From this substance other lacteal veins proceed, which differ nothing from the for- mer, but in being fewer in number, and somewhat larger. These are called secon- dary lacteals, and are discharged into a cel- lular and membranous bag, generally placed on the first vertebra; of the loins, and is hid in part of the right appendix of the diaph- ragm This is called the receptacle of the chyle. From this reservatory the thoracic-duct pro- ceeds, which runs along the vertebrae of the back, and towards the middle of the back turns to the left, and empties itself into a large vein, called the left subclavian. The lacteal veins are not only to be met with in the small intestines, but also on the large, which shews, that an animal may be kept alive by nourishing clysters only. The liver is a conglomerate gland of a very large size, of a reddish brown colour, and of a pretty firm consistence. It makes up a great part of the right side, and a por- tion of the epigastric region, immediately below the diaphragm or midriff. In a iiorse it is divided into four lobes, to render it flex- BRITISH SPORTSMAN 287 ible in all violent motions, and to preserve it from danger. Of these, the right lobe is much tiie largest, and is called the great lobe of the liver. The shape of the liver is not regular, but accommodates its conformation to the adjacent parts. It is convex and smooth on the upper side, to tally with the diaphragm, to which it is connected, and whose motion it follows. The inferior sur- face is concave and unequal, having eminen- ces and cavities which answer to the spaces that are between the organs. The eminen- ces belong to the great lobe of the liver, to which the ancients gave the name o{ portce. The liver is connected to the adjacent parts, but chiefly to the midriff, by means of four ligaments Some reckon the umbilical veins a ligament, but this is very much doubted by oihers. The liver is covered by a thin membrane, which, however, may be divided into two lamina, between which there is a great number of lymphatic vessels, which are ob- servable both on the convex and concave surface. The internal lamina seems to pe- netrate the substance of the liver, and to di- vide it into a great nnmlier of small lobes, which may be easily distinguished in a hog. The substance of the liver is an assem- blage of a great number of small vessels of every kind, which appear to be distributed to a great number ot vesicles, or small bo- dies, called by some pulpous grains. These vessels, thus distributed, may be distingui.shed into those that carry the fluid, and into those that bring it back. The first are the ramifi- cations of the hepatic artery, of the vena porta, accompanied by the hepatic nerves. The vena porta is a considerable trunk of a vein, formed by two principal ijranches, one of which receives the blood w hich comes from the spleen, the pancreas, and one part of the stomach. It is called the splenic vein. The other proceeds from the intestines and mesentery, and is called the mesenteric. This trunk of a vein penetrates the liver on tlic concave side, but before its entry forms two other branches, one to the right and the other to the left. There are also many smaller branches, which enter the vesicles of the liver. The other vessels which belona" to the vesicles are the branches of the veins, which correspond with the vena cava, and discharge the remainder of the blood which the vena porta has deposited in the liver. The union of these branches form three veins, called the hepatic veins, which termi- nate in the trunk of the lower vena cava, immediately below the diaphragm. The lymphatic veins of the liver may be seen on both sides, where they form a won- derful kind of net-work. These veins gene- rally empty themselves into the reservoir, or receptacle of the chyle. The pulpous veins have each an excretory duct, which, com- nmnicating with each other in the substance of the liver, are commonly called the biliary pores. When these ducts are united, they form a large one, called the hepatic duct, which discharges the bile into the small gut near the stomach. It is proportiouably larger in the horse than in other animals, because he has no gall-bladder. It has been supposed, that this deficiency was a provision of nature, because it might have been injured by violent motions; but this is not the case, because, many other 288 THE COMPLETE FARRIER; and animals, that are subject to as violent exercise as a horse, are not without a gall-bladder ; and, therefore, we shall not pretend to guess at the reason, or why a large and constant discharge of the bile is required in a horse more than in aiiy other animal that teeds in the same manner. The use of the liver is to separate this gall, or bile, already mentioned, and there is rea- son to believe it is from the blood brought by the vena portae. The gall is a yellow bitter liquor, of a pretty fluid consistence, composed not only of a serum and salts, but also of unctuous particle:, which form a liquor of a soapy nature, and nearly of the same taste, and is very useful to take old spots out of garments. The gall being separated in the liver, it is taken up by the biliary pores, then runs into the hepatic duct, and is constantly discharged into the gut abo\e-mentioned. It serves to correct the aliment, and to prepare the chyle. The pancreas is a conglf>merate gland, of a very pale red, and of a pretty thick con- sistence. It is seated in the epigastric re- gion, transversely, immediately below the stomach, reaching from the small gut to the spleen, to which it is united. The situation of the pancreas is such, that it may be reckoned to have two faces, an upper and a lower ; two edges, the anterior and the posterior, and two extremities, one to the right and the other to the left ; that to the right, which is connected with the gut, is nnost considerable. The pancreas is co- vered with two membranes, the one com- mon and the other proper. The common consists of the two leaves to the mesocolon, between which the pancreas is seated. The proper membrane immedi- ately covers its substance, and is composed of many glandulous grains, beset with a vast number of vessels, some ol which carry a fluid to the pancreas, and some bring one back from thence. The former are the ar- teries and nerves, the latter are the blood- veins and lymphatics, as well as the excre- tory ducts of the glands. The excretory ducts of the pancreas are very numerous, perhaps as many as the glandulous grains of which it is composed. All these ducts unite with each other, and from their union results one common duct, which carries a fluid from them all. It is called the pancreatic duct, and runs all along the pancreas, through the middle of its length, and empties itself into the small gut. The use of the pancreas is to separate a fluid, called the pancreatic juice, of the na- ture of saliva, and serves conjointly with the gall to bring the chyle to perfection. The spleen consists of a softish substance, which is somewhat elastic, and is of a blueish colour, a little inclining to brown. It is seated obliquely in the left hypochondrium, under the diaphragm, and immediately above the left kidney. Its shape is rather long, tongue-like, and flattish. The spleen is kept in its situation, not only by resting on the adjacent viscera, but also by mem- branous ligaments which tie it to the diaph- ragm, and sometimes to the stomach itself, as also to the colon and the left kidney, by means of the caul and the blood-vessels. It has two faces ; that turned towards the stomach is unequally concave, and thai turned towards the ribs is convex. The principal artery of the spleen proceeds from BRITISH SPORTSMAN. 2Hy ihe cfEliac, the vein empties itself into tlic vena porta. The nerves are very numerous, and form tlie splenic plexus. All these, when they enter into the spleen, are divided and subdivided into a great number of ramilica- tions, and accompany each other to the last extremities of their divisions. They are con- tained in the common cellular capsules. The blood is extravasated among all these vessels, and kept in a web-like cotton, which is very fine, and spread throughout the whole extent of the spleen, and terminates in almost imperceptible cells which communicate with each other. The use of the spleen has not yet been clearly discovered. It is probable that the blood is detained by this means a great length of time in the spleen, in order to prepare it for the separation of the bile, which is afterwards to be performed in the liver. The capsula atrabiliares, called by some the renal glands, are two glandulous bodies seated on each side, a little obliquely on the upper and more internal part of the kidney, and are joined to it by a fine cellular web, and are covered by the external tegument of the kidney itself, called the adipose mem- brane. The substance of these renal glands is sotl and spongy, covered with a fine mem- brane, and their colour is yellowish. In a foetus they are as large as the kidneys. They have a cavity which contains a yellowish fluid, though said by some to be black. The use of these is hitherto unknown. The kid- neys are two conglomerate glands of a firm consistence, and of n reddish brown colour. They are seated in the region of the loins, on the outside of the peritoneum, and within Its cellular web, one on the right end and th(! other on tlie left, i)elween the last of the false ribs and the bone called the ilium. The right lies uj)on the lower part of the liver, and the other under the spleen, which last is commonly placed higher than the other. The rijiht kidnev is somewhat trian- gnlar, the left oval, with the higher part l)i" All bodies endowed with life and witli spontaneous motion arc called animals. These are all capable of reproducing- their like ; some, by the union of the two sexes, produce small living creatures; others lay eggs, which require a due temperature to produce young; some multiply without con- junction of sexes; and others are reproduced when cut in pieces, like the roots of plants. All animals arc fed on vegetables, either directly or by the intervention of other ani- mals. No one part of their substance is de- rived from any other source except water. The small quantity of salt used by man, and some other animals, is only necessary as a seasoning or stimulus to the stomach. As the ai\imal, then, is derived from the ve- getable matter, we accordingly find, that the former is capable of being resolved into the same principle as those of the latter. Thus, by repeated distillations, we obtain from ani- mal substances water, oil, air, an easy de- structible salt, and charcoal. These secon- dary principles are, by farther processes, at length resoluble into the same proximate principles which we find in vegetables, viz. air. earth, and water, and the principle of inllammabilitv. But though the principles of vegetable and animal substances are fundamentally the same, yet these principles are combined in a very different manner. It is exceedingly rare, that animal substances are capable of the vinous or acetous fermentation ; and the putrefactive, into which they run remarkably fast, is also different in some particulars froir the putrefaction of vegetables. The smell is much more offensive in the putrefaction of animal than of vegetable substances. The putrefaction of urine is, indeed, accompanied with a peculiar fetor, by no means so intole- rable as that of other animal matters ; this is probably owing to the pungency of the volatile alkali, and also to the urine contain- ing less inflanunatory matter than the blood and other fluids. ^VJlen analysed by a de- structive heat, animals afford products very dillcrent from those of vegetables; the em- pyreumatic oil has a particular and much more fetid odour, and the volatile .salt instead of being an acid, as it is in most vegetables, is found in animals to be a volatile alkali. Chemists have spoken of an acid procura- ble from animal substances, and, indeed, cer- tain parts of animal bodies are found to yield a sail of this kind ; l)ut it by no means is liie 4 K ^94 THE COMPLETE FARRIER: and case with animal substances in general; and though the proofs to the contrary were even conclusive, it is confessedly in so small a quantity as not to deserve any particular re- gard. In some animals, however, an acid exists, uncombined and ready formed in their bodies. This is particularly manifest i;i s^me insects, especially ants, from which an acid has been procured by boiling them in water. The solid parts of animal bodies, as the muscles, teguments, tendons, cartilages, and even the bones when boiled with water, give a gelatinous matter or glue, resembling the vegetable gums, but much more adhesive. We must, however, except the horny parts and the hair, which seem to be little soluble eitlier in water or in the liquors of the sto- mach. The acids, the alkalies, and quick- time, are also found to be powerful solvents of animal matter. It is from the solid parts diat the greatest quantity of volatile alkali is obtained ; it arises along with a very fetid empyreumatic oil, from which it is in some measure separated by repeated rectifications. This salt is partly in a fluid, and partly in a solid state, and from its having been formerly prepared in the greatest quantity from the horns of the stag, it has been called salt, or spirit, of hartshorn. Volatile alkali, however, is procurable from all animals, and from al- most every part of an animal except the fat. Though we are sometimes able to procure the fixed alkali from an animal cinder, yet it is probable that this salt did not make any part of the living animal, but rather pro- ceeded from the introduction ot some saline matter, incapable ot being assimilated by the functions of the livine creature. In speaking of the fluid pprts of animals, we should first examine the general fluid or blood from whence the rest are secreted. The blood, which at first sight appears to be a homogeneous fluid, is composed of several parts, easily separable from each other, and which the microscope can even perceive in its uncoagulated state. On allowing it to stand at rest and to be exposed to the air, it separates into what are called the crassamen- tum and the serum. The crassamentum, or cruor, consists chiefly of the red globules, joined together by another substance, called the coagulable lymph ; the chemical proper- ties of these globules are not as yet under- stood, but they seem to contain the greatest quantity of iron found in the blood. The serum is a yellowish subviscid liquor, having little sensible taste or smell; at a heat of 160 of Farenheit's thermometer it is converted into a jelly. This coagula- tion of the serum is also owing to its con- taining a matter of the same nature with that of the crassamentum, viz. the coagulable lymph; whatever, then, coagulates animal blood, produces that efl^ect on this concresci- ble part. Several causes, and many different sub- stances, are capable of eflecting this coagu- lation, such as contact of air, heat, alcohol, mineral acids, and their combinations with earths, as alum, and some of the metallic salts. The more perfect neutral salts are found to prevent the coagulation, such as common salt and nitre. Of the fluids secreted from the blood, there are a great variety in men and othet animals. The excrementitious and redundant fluids are those which afford, in general, the great- est quantity of volatile alkali and empyreu- BRITISH SPORTSMAN. *^9b uiiitic oil. Tliore are also some of the se- creted lluids, whiciij on a chemical aiialysi.s, yielil products in some degree peculiar to lliemselves. Of this kind is the urine, which is found to contain in the greatest abundance tlie noted salt formed from the pliospiioric acid and volatile alkali. The fat, loo, has been said to diOer from otlier animal mat- ters, in yielding", by distillation, a strong acid, but no volatile alkali. There is also much variety in the quantity and state of the combination of the saline and other matters in different secreted lluids. Animal oils and fats, like the gross oils of vegetables, are not of themselves soluble, either in waler or vinous spirit; but they may be united with water by the intervention of gum or mucilage. Most of them may be changed into soap by fixed alkaline salts, and may thus be rendered miscible with spirit as well as water. The odorous matter of some odoriferous animal substances, as musk, civet, castor, i.s, as well as essential oil, soluble in spirit of wine, and volatile in the heat of boiling- water. It is said, that an actual essential oil has been obtained from castor in a very small quantity, but of an exceedingly strong diffu- sive smell. The blistering matter of can- tharides, and those parts of sundry animal substances in which their peculiar taste re- sides, are dissolved by rectified spirit, and seem to have some analogy with resins and gummy resins. The gelatinous principle of animals, like the gum of vegetables, dissolves in water, but not m spirit or in oils ; like gums, also, ''t renders oils and fats miscible with water into a milky colour. Some insects, paiticu- larly the ant, are foiuul to contain an acid juice, which approaches nearly to the nature of vegetable acid. IMiere are, however, sundry animal juices which diffisr greatly, even in these general kinds of properties, from the corresponding ones of vegetables. Thus animal serum, which appears analo- gous to vegetable gummy juices, has this re- markable difference, that thou'rh it min"-les uniformly with cold or warm water, yet, on considerably heating the mixture, the ani- mal matter separates from the watery fluid, and concretes into a solid mass. Some have been of opinion, that the heat of the animal body in certain diseases might rise to such a degree as to produce this dan- gerous or mortal concretion of the serous humours, but the heat requisite for this effect is greater than it appears capable of sustain- ing. The soft and fluid parts of animals are strongly disposed to run into putrefaction ; they putrefy much sooner than vegetable matter, and, when corrupted, prove more offensive. This process takes place, in some degree, in the bodies of living animals, as often as the juices stagnate long, or are prevented by an obstruction of the natural emunctories from throwing off" their more volatile and corru[)tible parts. During putrefaction, a (piantity of air is generated ; all the humours become gradually thinner, and the fibrous parts more lax and tender : hence the tym- pany, which succeeds the induration of any of the viscera, or the imprudent siqipression of dysenteries by astringents, and the \\eak-- ness and laxity of vessels observed in the scurvy, &c. The crassamentum of human blood, as well as that of quadrupeds, changes by putrefaction into a dark livid colour, a 296 THE COMPLETE FARRIER; and few drops of which tinge the serum with a tawny hue, like the ichor of sores and dysen- teric fluxes, as also the white of the eye, the saliva, the serum of blood drawn from a vein, and the liquid that oozes from a blister in the scurvy, and in the advanced state of •Tiaiionant fevers. The putrid crassamentum changes a large quantity of recent urine to a flame-coloured water, so common in fevers, and in the scurvy. This mixture, after standing an nour or two, gathers a cloud resembling what is seen in the crude water of acute dis- tempers, with some oily matter on the sur- face, like the scum which floats on scorbutic urine. The serum of the blood deposits in putrefaction a sediment resembling well- digested pus, and changes to a faint olive- green. A serum so far putrefied as to be- come green, is, perhaps, never to be seen in the vessels of living animals ; but, in dead bodies, this serum is to be distinguished by the green colour which the flesh acquires in corrupting. In salted meats this is com- monly ascribed to the brine, but erroneously, for that has no power of giving this colour, but only of qualifying the taste, and, in some degree, the ill effects of corrupted aliments. In foul ulcers, and other sores where the se- rum is left to stagnate long, the matter is likewise found of this colour, and is then always acrimonious. The putrefaction of animal substances is prevented or retarded by most saline matters, even by the fixed and volatile alkaline salts, which have gene- rally been supposed to produce a contrary efll;ct. Of all the salts that have been tried, sea-.salt seems to resist putrefaction the least; in small quantites it even accelerates'; ♦ l^e process. The vegetable bitters, as cha-j momile-flowers, are much stronger antisep- tics, not cwdy for preserving flesh long un- corrupted, but likewise somewhat correcting it when putrid ; the mineral acids have this effect in a more remarkable decree. Vinous spirits, aromatics, and warm sub- stances, and the acrid plants, erroneously called alkalescent, scurvy-grass, and horse- radish, are found to resist putrefaction. Sugar and camphor are found to be power- fully antiseptic. Fixed air, or the carbonic acid, is likewise known to resist putrefaction; but, above all, the vapour of nitrous acid in the form of air is found to be the most effec- tual in preserving animal bodies from cor- ruption. The list of the sceptics, or of those substances which promote putrefaction, is very short, and such a property has only been discovered in calcareous earths and magnesia, and a very few salts whose bases are of these earths. It is observable, that notwithstanding the strong tendency of ani- mal matter to putrefaction^ yet broths made from them, mixed with vegetables, instead of putrefying, turn sour. It has been found, that when animal flesh in substance is beaten up with bread or other farinaceous vegetables, and a proper quan- tity of water into the consistence of a pap, this mixture, likewise, kept in a heat equal to that of the human body, grows in a little time sour, while the vegetable matters with- out the flesh suflfer no such change. Some few vegetables, in the resolution of them by fire, discover some agreement in their matter with bodies of the animal kingdom, yielding a volatile alkaline salt in considerable quan- tity, with little or nothing of the acid or fixed alkali, which the generality ot vegeta- bles afford. In animal substances, also BRITISH SPORTSMAN. 297 there are some exceptions to the general analysis ; from animal fats, as we observed before, instead of a volatile alkali, an acid licjiior is obtained, and their empyreumatic oil wants the peculiar ofleiisiveness of other animal oils. ON THE DIFFERENT COLOUR OF HORSES. ♦ •' This is a subject upon which horsemen entertain very different opinions; still there is an old adage, that "a good horse cannot be of a bad colour." Gibson, who certainly had considerable experience and knowledge of the horse, observes, that not only much of the beauty of the animal depends on his be- ing well marked and of a good colour ; but, also, that his good or bad properties are sometimes denoted by his being of this or that colour, or his having such and such marks. Though he, at the same time, ob- serves, these appearances are not always to be depended upon, for daily experience shows, that however true these observations may prove in the main, yet we often meet with good horses that are very ill marked, and of bad colours ; and, sometimes, very bad horses that have almost all the beauty that colour and marks can give them. He con- cludes, however, that it is necessary for those who have any concern among horses to be more or less acquainted with such things. The following is his arrangement of the Bubject 2b. The chief and principal colours are the bay, the chesnut, the black, the brown, the dapple-grey, and the sorrel. For the white is generally originally grey, which changes sooner or later into white, as his limbs hap- pen to be lighter or darker ; for the light- grey colts, that grow the soonest white, have generally little or no dark mixture about their joints. The bays, perhaps so called from their resembling the colour of a dried bay-leaf, are of various degrees, from the lightest bay to the dark, that approaches the nearest to the brown, but always more shin- ing and gay. The bright bay is an exceed- ingly beautiful colour, because a bright horse has often a reddish dash, with a gilded aspect, his mane and tail black, and some- times a dark list down his back. The dark bays have almost always their knees and pasterns black, and there are several sorts of bays that have their whole limbs black front the knees and hocks downwards. The Lavs that have no list down their backs are usually dark over the loins, which goes off gradually from dark to light towards the belly ami 298 THE COMPLETE FARRIER; and danks. Some of these incline to a brown, and are more or less dappled. The bay is one of the best colours, and horses of all the different kind of bays are generally good in nature. The true chesnut is generally of one colour, without any shade or gradation ; his hairs are often compounded of three colours, the root light, the middle dark, and the points of a pale brown, which makes an agreeable mixture, and differ from the sorrel in this, that the mixture of the chesnut is not so dis- tinct and apparent to the eye, especially at any distance, because the hairs of the sorrel are often of several colours intermixed, wherein the red or fox-colour generally pre- dominates. Many chesnut horses have their manes and tails very nearly the colour of their bodies ; many of them have no white about their legs, and frequently no mark; whereas the sorrel have generally a good deal of white about their legs and pasterns ; many of the sorrels have a large blaze, and not a few are bald all over the face, while their manes and tails are sandy or flaxen colour. Both the chesnut and sorrel are of degrees darker or lighter, and there are some chesnut horses with manes and tails as light as the sorrel, and the hair all over the body approaching to a fallow colour, only with a sort of beautiful chesnut stain. There are many good and beautiful horses both of the chesnut and the sorrel ; but the latter, when they have much white about their limbs, are apt to be more faultv in their feet than those that are more uniform in colour, and they are also apt to be more tender in constitution. When a chesnut hoRse happens to be bald, or partly coloured, ^ or to have white legs ; such horses are not very agreeable to the eye, for chesnuts are the least tainted in their colour of any other, and most people prefer the chesnut to the sorrel, both in point of beauty and goodness. The brown is a colour not altogether so beautiful as the bay or chesnut. Horses have also their degrees, some being light and some very dark. They have almost all black manes and tails, and often their joints are black, though not so shining as the bays, but somewhat rusty. Almost all brown horses grow gradually lighter towards their bellies and flanks, and many are light or mealy about their muzzles. The most beau- tiful are those that happen to be finely dap- pled, for the plain brown are esteemed more ordinary ; many of them are coarse, but strong and serviceable, fit for draught or for burdens. Black horses are very beautiful, especially when they are of a jet shining black and well marked, and have not too much white ; for as a great deal of white, especially when it spreads round the eyes, and a great way up their legs adds nothing to their beauty, so neither does it add any thing to their good- ness. The English horses have more white than the black horses of any other country. Gibson says, he knew many fine Spanish horses, and one Egyptian, all without white. The Dutch and Spanish horses seldom have much; though he thinks, a star or a blaze, and sometimes a white muzzle, and one or more of the feet tipped with white, beautitul, and no diminution to the goodness of a horse. On the contrary, scime think those an addition, from an opinion, that horses without mark are generally stubborn and BRITISH SPORTSMAN. 299 ill-conditioned. Some black horses have brown muzzles, are brownish also on their danks, and between their hip.s ; these are often called brown black, as they are not a perfect black, but approach near to the colour of a tawny black hound ; some are of a lijjhter colour about their muzzles, and are called mealy-mouthed ; others are called pido;eon-cyed horses, which have a white circle rotnid their eyelids, and sometimes a patch of white on the fundament and the sheath. On the whole, he considered the English black horses, especially of the cart kind, not so hardy as the bays or chesnuts. Those that partake most of the brown are generally the strongest in constitution. The greys are so diversified in colour, and so common, and so well known, that much need not be said about them ; the dapple greys are reckoned the best, and are to be found ill most parts of the world. The silver grey is extremely beautiful, and many of them are very good ; the iron grey, with light mane and tail, have also a gay appear- ance, but are not accounted the most hardy. The light plain grey, and the pidgeon- coloured grey soon change and turn white, as all other greys do in process of time ; the dapple grey keeps his first colour the longest, which is a sign of strength in constitution. Some of them reach an advanced age before they change, and never so perfectly as not to retain some vestiges of their native colour. The nutmeg grey, where the dapple and other mixture participate of the bay or ches- nut, is not only exceedingly beautiful, but most of the nutmeg greys turn out very hardy and good. The roans are a mixture of various colours. wherein the white predominates ; many of them are much better and stronger horses than they appear to be ; some, indeed, are remarkably good, and those that have a mixture of the bay or nutmeg colour are sometimes tolerably handsome. The roans have a general resemblance to each other, and yet a very great diversity ; some are strewed all over with white, as if they were powdered or dusted with flour, and some as if milk had been spilt all over their buttocks ; others, as if they were powdered with soot or lamp black, and some as if their faces had been dipped in soot; many of these are good horses and hardy. The strawberry approaches pretty near the roan in some respects, but mostly re- sembles the sorrel, being often marked with white on his face and legs, which we seldom observe perfect without mixture on the roan. The bay mixture in the strawberry is also of the highest colour, and makes him look as if he was tinctured with claret; some of tliis sort are both handsome and good, but are not very common. The fallow colour, the dun, and the cream colour, have all one common resemblance, and most of them have a list down their backs, with their manes and tails black. The mouse, dun, and lead colour are the most ordinary; and, because the list down their backs goes off with a soft imperceptible shade, like what is observed on the back of an eel, are, on that account, called eel- backed. Dun horses are seldom chosen, thouah horses of this colour often prove use- ful in the hands of country people. The fallow and cream-coloured horses are many of them both good and beautiful ; those are 300 THE COMPLETE FARRIER ; and generally the best that have their manes and tails, as well as their joints and muzzles, black or chesnut, and their general colour inclined a little to chesnut. The king's cream-coloured horses are bred in Hanover, and appear to be a distinct breed from all others ; their manes and tails are inclined to the chesnut colour, and the pupil of the eye is red, like the ferrets, with a white iris. The fallow, or tawny dun, are often shaded with a darker colour, and sometimes faintly dappled, and look very well in a set when they happen to be well matched. There are many other colours of horses produced out of the great diversity that are to be met with every where, as the peach colour, star- ling, and flea-bitten, and all these partake, more or less, of some of the colours already mentioned. Some of the foreign hors:s, particularly those bred in Germany, are very finely spotted ; some like tygers, some like deer, with black, red, and yellow, or other gay colours, and when these happen to be handsome in their shape and appearance, ihey are generally reserved as presents tor j| princes, or other great men, though, perhaps, more for their singularity than any superior excellence in them. Others, again, are so disagreeably diversified in their colours, that .they are thereby considered as much dete- riorated in value from that circumstance. After all, the colour has but little influence on the natural properties of the animal, for, as has been before observed, '' a good horse cannot be of a bad colour ;" it is, however, a general observation amongst horsemen, that the light bays, and the sorrels, with flaxen mane and tails, as well as most others whose colour is faint and of an uncertain cast, are usually weaker and more delicate in their constitutions than others. It is also supposed, that white legs and white hoofs are weaker than black or chesnut ; but it is probable, that this is mere matter of opinion. It has been said, that the true Arabian horse is never black ; whether this is well founded or not, it is not easy to determine ; it is cer- tain, however, that there are few well-bred horses that are black ON HORSEMANSHIP. In treating on this subject, it will be ne- cessary, first, to describe the different paces of the horse, that constitute the basis of the art of riding. The horse, like all other quadrupeds, is formed with four legs, for the purpose of moving from one place to another. In the exercise of this facultv. however, he move» RRlTISn SPORTSMAN. 301 Ill's limbs very differeutly accordiiig to (lifFci - cnt circumstances. It is tliis dill'cience which constitutes the several distinct paces, such as tlie walk, the trot, the canter, and the gallop. There are some other paces, such as the amble, the run, or running-trot, and tlio airs of the manage or riding-house, all of which maybe considered as artificial, and not natural to the animal. THE AVALK. This is the most gentle of all the paces, and would appear, at a first view, to be the most easy ; nevertheless, it is a remarkable fact, that not one horse in five hundred can walk well, or even walk at all. This may be attributed to various causes, but the principal one undoubtedly arises from the bad con- formation of the animal. The first point essential to the performance of a good walk, is, that the animal should naturally be so placed on his legs, when standing still, as to preserve a proper equilibrium in all parts of the body. The head and neck, projecting beyond the shoulder and fore-legs, conse- quently occasion a greater weight mechani- cally, than if they were placed immediately above them ; and this weight will be either increased or diminished, according to the forward or backward position- of the fore- legs. In the first place, therefore, if the slionlders be upright, the fore-legs generally stand far under the body ; hence the point of support is farther removed from the head and neck, and which must consequently in- crease the weight of those parts. When the rider is mounted, and sittins: on the centre of the horse's back, the fore-legs, if well placed, and in a perpendicular direc- tHJii, will stand between his body and the 25. horse's head and neck, whereby these two weights will form a sort of counterpoise to each other ; but s\hen, (as has been ju^t ob- served,) the shoulders are upright, and the fore-legs incline inwards under the body, then the central point of support is lost, and the head and neck become lieavier in conse- quence of that circumstance. If, therefore, the fore-legs do not stand perpendicular, and well advanced before the shoulders, it is al- most impossible that the animal should move them lightly and with sufficient freedom. The faculty of walking well is not, however, confined to the position of the fore-legs alone, as it is necessary that the shape of the liind- quarters and the position of the hind-legs should also accord with that of tlie fore-legs, to produce a proper harmony in their action. Much, also, will depend on the back, and tlie muscular power of the haunches and thighs. A long-backed horse is generally easier to the rider than one of an opposite description, but he cannot be so strong, nor so collected in the motion of his limbs as a short-backed horse ; and it may generally be observed, that a long-backed horse has a rocking vermicular motion of his body during progression. With all horses that walk firm, fast, and well, the hind-foot over- steps the mark of the fore-foot by some inches ; and this arises from the animal being able to use his hind -quarters with freedom, and to advance his hind-legs well under his body, by which the fore-legs are greatly re- lieved ; as the hind-legs, in that case, take more of the weight of the body than they would do when dragged after the animal: the hind-legs, therefore, should stand per- pendicular, under the round bone, which is the connecting joint of the thigh and leg >i G 30fi THE COMPLETE FARRIER; and with the body. In that case, their flexion and extension will be even and uniform, and the animal will move with much less labour than he would under other circumstances. In the action of the walk, the horse moves his legs separately ; that is to say, one after the other. Thus, if he begins with the right, he hrst raises the right, or oflT hind-leg, and advances it under his body ; but, before the foot reaches the ground, the right, or near fore-foot, is raised and advanced, in order to make room for the hind -foot, which, in middling and slow walkers, alights upon the mark of the fore-foot; but, in good and fast walkers, oversteps it considerably, as has been just observed. As soon as the near fore-foot alights upon the ground, the off, or left hind-foot, is raised ; the left, or near fore- foot then rises to make room for the near hind- foot, in the same way as on the other side. The walk, therefore, consists of a separate and successive action of all the four legs ; beginning with a hind-leg; and in proof of this, the same remark will be found in an old author, " Borelli de motu animalium ;" who, speaking of the walk, says, " incipit gressus pede postico ;" he begins the walk with a hind-leg, and this, though it appears unaccountable at a first view, is, nevertheless, the fact; because, if the hind-leg were not first advanced, before the fore-leg began its action, there would be no support for the body whilst the fore-leg was suspended in the air; nor could the body be moved for- ward until the hind-leg had quitted its sta- tion, in order to take a new point of support or centre of gravity. During the walk, the fore-leg, which is raised in the air, should be for a moment stationary before it reaches the ground. This shews that the body is properly poised, and steadily supported by the other fore-leg', in which case, the horse has a greater com- mand of the leg which is in the air, and which he can throw forward to either a greater or less distance, as the nature and surface of the road may require. It is, also, a great proof of soundness in the feet ; for a tender-footed, or what is called a groggy horse, cannot stand long upon one leg with- out pain, and hence arises that short, stiff, and contracted motion which invariably takes place with horses of that description. Foreign horses, especially the Spanish, have this habit of suspending the fore-leg in the air much longer than English horses ; but it is generally accompanied with a throwing of the foot outwards, which, though it adds to the parade and pomp of the action, still diminishes the speed ; because the leg is not advanced by this flourish, but is, on the contrary, brought down again nearly in the same place from whence it was raised. The necessity of a good mode of walking is particularly felt in hilly countries, especi- ally in descending a hill, for there the motion of a loose-made and weak horse is very unpleasant to the rider, who feels him- self in the constant danger of his horse fall- ing. Long-backed, and weak-loined horses, whose fore-legs are also badly placed under the body, go down hill with great difficulty and uncertainty. They are seldom able to preserve a straight line of direction, and in order to take as much of the weight as they can off the fore-legs, they move sideways, something in the same manner as a crao. On the contrary, astrong-loined and short- backed horse, by bringing his hind-legs far- ther under him, is able to relieve the fore- BRITISH SPORTSMAN. 303 legs, and, consequently, to step with greater ease and firmness. The Irish horses, which arc generally high in their fore-qnarters, short in their backs, and low croupcd, w ith (heir hind-legs standing much under their bodies, are almost invariably good walkers ; and, indeed, are in general most excellent hackneys. The faculty of walking well, however, notwitli- standing the advantages of the best shape and make, must depend a good deal on the rider, for the natural vivacity and impatience of young horsemen are but ill adapted to teach a horse a pace of so much unifor- mity and steadiness. Hence it may gene- rally be observed, that old men, who cannot bear the fatigue of riding fast, are the best teachers of that pace^ and consequently pos- sess the fastest walkers, a matter of no small comfort in hot weather. The walk, on the average, reaches five miles an hour, though there have been in- stances of horses walking even six. But beyond the rate of five miles, it generally becomes a shuffling pace, between a walk and a trot, in which the animal walks with his tore-legs, and in some degree trots with his hind-legs. THE AMBLE, Although peculiar to some horses in a state of nature, may, nevertheless, be con- sidered as an artificial pace ; since, in some countries, they take great pains to teach it. The amble differs from the walk in this respect, inasmuch as the animal moves two lejrs oa the same side at once ; whereas, in the walk, he moves them all separately and in succession ; it is a pace more common with quadrupeds of the cat kind ; as the lion, tyger, &c ; dogs also amble, when they move slowly. It seems, therefore, to belong most to animals with long and ilexible spines ; and is, therefore, an easier pace to them than the walk. It may, therefore, be presumed, that, in a horse, it is a sign of weakness when he takes to it of his own ac- cord. It is, certainly, a more unsafe pace than the walk ; because, when both legs oa the same side are off the ground at once, the horse is obliged to support himself on a single line with the other two ; on which ac- count, he has not so broad a basis as when he is supported by a fore-leg and a hind-leg on opposite sides ; in which case, both sides of the body are equally supported ; whilst, in the amble, the support is confined to one. A horse that walks lightly and freely, moves his head up and down in conformity with the action of his fore-legs. This motion of the head accompanies the motion of the leg ; thus, when the leg is oft' the ground, the head sinks, and rises again when the leg- reaches the ground, and so on alternately whilst he is in motion. This noddii:t; of the head has its use, inasmuch as it relieves the muscles of the neck, and takes ofi' thai un- easiness whicli arises from a long conl in nance of one position, as is so evidently the case with coach-horses that are reined up tight with a gag rein, and which are constanlly throwing their heads up to get relief from such an unnatural confinement. A horse cannot move his shoulders with freedom, and advance his fore-legs well, if his head is too much confined by the hand of the rider ; a tight rein, therefore, should always be avoided. It is a fact worthy of observation, that a horse that walks well generally excels in every other pace; never- so* THE COMPLETE FARRIER : and thelesSj there are sometimes exceptions, as some bad walkers are very speedy in other paces, but this is owing chiefly to the bad management of the rider. THE TROT Differs from the walk, in which pace, the legs are moved separately and successively ; whereas, in the trot, two legs are moved at (he same time ; namely, a fore-leg and a hind-leg on opposite sides; thus, when the near, or left fore-leg, is elevated, the off, or right hind -leg, is raised at the same time, and they both alight on the ground at the same moment. On this account, the horse passes over as much space at two motions in the trot as he does at four in the walk. In order to this pace being well performed, it is indispensably necessary that the animal should be well grown in his fore-quarters ; that is to say, that he should rise well before the saddle, with his shoulder-blades inclining backwards, and his fore-legs standing strait under the shoulder and well-advanced. His chest should be neither too narrow nor too broad ; if it be too narrow, the elbows gene- rally incline too much inwards, in which case, the horse will be likely to cross his legs and to cut under the knee of the opposite leg, which fault is called amongst horse- •men, the speedy cut, and is a very dangerous defect, as it very frequently causes a horse to drop suddenly as if he was shot. On the other hand, if the chest be too broad, the horse will be apt to go with a rolling motion from side to side, not only very unpleasantly to the rider, but also lessening his speed in a considerable degree. In the trot, there is a certain degree of flexion in the knee necessary to safe and quick action, and with a good trotter, that moves his shoulders freely and throws for- ward his fore-leg, the knee may be seen by the rider advanced beyond the point of the shoulder every time the leg is in the air When the knee is bent too much, and raised too high, there must be a great deal of unnecessary action ; and, consequently, a loss of time. On the other hand, when the leg is thrown out too straight, with the toe pointed, the leg remains stationary for a short period, gaining no more ground than what is acquired by the momentum of the body. The best action, therefore, is when the leg is moderately raised, and the shoul- der thrown forward ; but the principal source of speed in trotting, as well as in all other paces, is in the hind-quarters. The action of some horses in this respect is ex- tremely beautiful ; that is to say, when there is an equal flexion in the hock and stifle- joints. Hence they appear to go, as it were, upon springs, but when this bounding motion is carried to an extreme, it constitutes what is called the darting trot, and is never so speedy as the quick repetition of action in the different legs in the less extended trot. Twelve miles in the hour is considered fast trotting, but there are many horses capable of trotting sixteen, and even eighteen, miles within the hour. In these cases, however^ of extreme speed, the motion ought not to be considered as a trot, for it becomes ae- cidedly a run, as may be perceived by ttie legs moving separately and successively one after the other ; whereas, in the trot, two are moved at once ; namely, a fore and a hii.o- leg on opposite sides. Horses that are baa.y formed in their fore-quarters, when pressea in the trot, are apt to strike the shoe of the BRITISH SPORTSMAN. SOS fore-foot with the toe of the hind-foot, making' a disagreeable clacking noise, which is called ybrg-fng-, and rendering the pace nn- safe by the risk of the hind-foot getting locked w itlj the heel of the shoe of the fore- foot ; in which case, except the shoe be torn off, the horse must inevitably fall, and with great violence. This defect arises from the horse's being- unable to advance his fore-leg with sufficient celerity, so as to get it out of the way of the hind-leg when it is brought under the body, and though it may be prevented, in some de- gree, by good riding, yet it is never thoroughly got rid of, and will always recur when the animal is tired by hard labour. In some instances, where a horse is pres- sed in the trot, he gets into a shuffling pace, between a trot and a gallop ; that is, he either gallops with his fore-legs, and trots with his hind-legs, or else vice versa; in either case it is a very unpleasant action, and greatly retards the speed. Trotting upon hard roads soon wears out the fore-legs and feet, and there are few fast trotters, at seven or eight years old, that do not shew strong marks of being the worse for wear. In this pace, the body is propelled forwards in a straight direction, without that alternate rising and sinking of the fore and hind-quarters which takes place in the canter and in the gallop. Hence, the whole weight and shock of the body is received by one fore-leg at a time only ; whereas, in the can- ter and gallop, the hind-legs first sustain the weight, and thereby reduce the shock which would otherwise fall on the fore-legs entirely. The concussion, arising from fast trotting, upon hard roads, particularly in frosty wea- 25, ther, is sometimes so great as to occasioi violent inflammation, producing what is cab- led yburtder, or a sinking of the coffin -bone.s; and even, in some cases, to occasion a sepa- ration of the hoof altogether. English horses are more subject to this in- convenience than foreign horses, because they go more upon their shoulders, and with their haunches more behind them, thus throwinjr all the weisrht forwards. Forei""a horses, on the contrary, bring their hind-legs more under their bodies, and bend their knees more; and, instead of throwing out their fore-feet before them, they bring them down nearly in the same place from whence they raised them. This kind of action, of course, is not so speedy as that of the Eng- lish horse, but it is much less injurious to the legs and feet, and, at the same time, is more easy and pleasant to the rider. Foreign horses are generally longer in the pastern-joints ; and this conformation also lessens concussion, by increasing the elasti- city. Horses that are very short in their backs, generally trot wide with their hind-legs, es- pecially those that are what is termed cat- hammed; that is to say, with their hocks standins: close together, and their feet at some distance from each other ; by this man- ner of moving their hind-legs, they avoid striking or over-reaching their fore-feet, as their hind-feet alight on the ground on the outside of the fore-feet. There is also ano- ther method of going, by which short-backed horses escape over-reaching, and that is, by trotting a little sideways, like a dog; by which means, one hind-foot comes between the two forp-fp<'t and the other hind-foot on 4- u 306 THE COMPLETE FARRIER; and the outside. This method of going, however, IS unpleasant to the rider; because, if he sits in a straight direction, he cannot so well adapt the motion of his own body to that of the horse, which is constantly carried in an oblique position, and he is therefore obliged to sit with one shoulder more advanced than the other, although he is going in a straight line of direction. It is a common opinion, that blood-horses never make fast trotters. This, perhaps, may arise, in some measure, from their being so seldom selected for that purpose. But as all fast trotting, beyond a certain rate, be- comes a run, it is evident, that the length and pliancy of the legs of the blood-horse, together with that elongated or darting ac- tion which they all shew in the trot, is not adapted for that short and quick step by which the common hack is distinguished. THE CANTER Is not generally a natural pace. When the horse is excited to move from, one place to another, when in a state of liberty, he per- forms it with a velocity proportionate to the exciting cause. Thus he changes from the walk to the trot, and from the trot to the gallop, according to his inclination. In each of these changes he acquires an addition of speed ; but as the trot is equal in speed to the canter, he seldom adopts the canter, but changes to the gallop when he wishes to accelerate his motion. The horse is taught to perform the canter by shoitening the gallop. To accomplish this, he should be well formed in his hind-quar- ters, and stand with his haunches well under him, as it is iraoossible to make a horse can- ter whose hind-legs stand far behind him, and whose fore-legs incline greatly under the body. The concussion is not so great in the can- ter as in the trot, because the action is divided into three motions Thus, if the horse leads with the off fore-leg, the feet will come to the ground in the following order of succes- sion ; namely, first, the near hnid-leg; next, the off hind-leg, and the near fore-leg toge- ther; and, lastly, the off fore-leg; but, during this alternation, there is a period when three feet are on the ground at once ; for instance, two hind -feet and the near fore-foot will be on the ground just prior to the moment when the off fore-foot alights, which having taken place, the near hind-foot rises from the ground, leaving the other three ; viz. two fore-feet aud the off hind-foot stationary In the canter, the horse moves somewhat obliquely, by advancing one shoulder more than the other, in conformity with the leading leg. Thus, if he leads with the right fore- leg, the right hind-leg must follow, and be advanced more under the body than the left hind-leg. By this position, the feet describe a rhomboidal quadrangle, which gives a greater stability to the body during progres- sion, than if the animal moved with an equi- lateral projection of his limbs. If the horse leads with his right fore-leg, and follows with the left hind-leg, he is said to canter false. This may be easily felt by the rider, as the body of the animal will move in a tortuous unharmonious manner. When- ever this takes place, he should be stopped immediately, as he incurs the danger oi falling. It is easiest for the rider when tne horse leads with the off or right fore-leg, because BRITISH SPORTSMAN. 307 the rider, holding the reins in the left hand, generally turns liis body somewhat to the same side, which inclination accords also with the oblique direction of the horse's body. To oblige the horse to lead with the off fore-leg, it will be necessary to shorten the near or left hand rein, and to press the horse's side with the left leg, and to apply the spur if necessary. By shortening the left hand rein, his head and neck will be inclined to the left or near side, which will conhne the motion of his near or left shoulder, and force him to ad- vance the off-shoulder ; at the same time, the pressure of the rider's left leg throws oft' the croupe to the right side, and gives the hind-quarters the same direction as the fore- quarters. If the horse is required to lead with the left or near fore-leg, the right hand and heel must be employed for that purpose. The canter is a pace peculiarly accommo- dating to the sensations of the rider, as his seat is preserved with little or no exertion ; whilst, at the same time, the progress he makes is very considerable. THE GALLOP Is commonly divided into two paces, the moderate or hand gallop, and the full gallop. The motion of the legs, however, in regard to the order of their succession in alighting upon the ground, is exactly the same in both paces, the only difference being in the quick- ness of repetition. In the canter, the action is divided into three beats ; namely, (if the horse leads with the right or off" fore-leg) the first is the near or left hind-leg ; next, the off" hind-leg and near fore-leg at the same time : and. finally, the off" or right fore-leg. But in the gallop, the legs all move separately, as in the walk, the near hind-leg (irst alighting on the ground; then, the off" hind-leg; next, the near fore-leg ; and, lastly, the off" fore-leg. Thus, the foot-marks of all the four leirs fol- low each other, nearly in a straight line, and at equal distances. By this means, the shock is broken, as the weight and concussion is equally divided between every leg, by their coming to the ground in regular succession after each other; and the contrary effect would have taken place had the legs moved two and two, and parallel to each other. On this account, the common way amono-st artists of representing the horse on the gallop, with his fore-legs and hind-legs ex- tended at the same time, is quite erroneous ; because the hind -legs are always advanced under the body to receive the weight, at the time that the fore-legs are extended. Dosrs. and other quadrupeds, with flexible spines or back-bones, gallop with their fore and hind-legs extended at the same time ; but they have no weight to carry, which is not the case with the horse. Thus, there is a period of time, when the legs of dogs, hares, &c. are all gathered together under the centre of the body during their gallop, the hind-legs crossing the fore-legs; and, in order to eflfect this, they go wider with their hind- legs, or else in an oblique direction, so as to enable their hind-legs to clear the fore-legs at each repetition of motion. During this action of gathering up all the legs together under the body, for the purpose of taking a fresh point of projection, the back-bone necessarily becomes arched, so as to admit of the fore and hind-qnaners am THE COMPLETE FARRIER; and being brought nearer together, but as soon as the legs are thrown out again, the back again recovers its straight position. This arching of the back would have been a very inconvenient action for the horse ; and, in- deed, it would have been almost impossible in that case for a rider to have kept his seat; besides that, it would have had the effect of throwing more weight on the fore-quarters, and thereby impeding the free use of the fore-legs. During the gallop, the horse leads with one fore-leg projected beyond the other; and riders, in general, (though there is no very obvious reason for it) prefer the off or right fore-leg to the near or left ; but this is all the effect of habit; for, as the body of the horse is obliged to move rather obliquely, and not in a straight line, the rider, (for his own ease), is also obliged to sit in the same direction. Hence, after being accustomed to ride a horse that leads always with the same leg, he finds it inconvenient and un- pleasant to ride one that leads with the op- posite leg; but this, as has been just ob- served, is entirely the effect of habit. Every horse, however, should be taught to lead with either leg occasionally, because the leg with which he does not lead, does more work than the other, by coming to the giound first, and thereby receiving first the shock of the body. Moreover, if the horse is never suffered to change his legs, he ac- quires a stiff contracted motion on the one side comparatively with that of the other ; iaid, therefore, when obliged to change, he goes not only very uneasily to himself, but also to his rider. During the gallop, it is necessary that[ there should be an uniformity of action in all the four legs. Thus, if the horse leads with the off or right fore-leg, the right hind-leg should follow ; but if the animal leads with the off or right fore-leg, and the left or near hind-leg follows, he is then said to gallop false, and should be stopped immediately, for fear of his legs interfering, and thereby ren- dering him liable to fall. Different horses gallop in very different forms ; some gallop very high with their fore-quarters, throwing up their knees as high as their chests, and even higher. This action is peculiar to most foreign horses, par- ticularly the Spanish ; and, although it adds to the pomp and parade of a war-horse, or a maneged horse, yet it reduces the speed in a very great degree, as well as adds to the labour and fatigue which the animal has to undergo. The English thorough-bred horse, on the contrary, gallops low, and with his fore-legs nearly in a straight line of elevation; nor are his head and neck much raised beyond the line of his body. This style of galloping is much better adapted for speed, and is almost universal amongst race-horses, but it requires great muscular power and command of the limbs, to enable the body to preserve this steady and straight line during its progression ; for the hind-quarters must be doubled up, as it were, to enable them to clear the ground at the moment when they are thrown for- wards under the body. Hence the necessity of the thighs and hocks being well- formed ; that is to say, that the thigh should be broad and muscular, and the hock broad also, so as to increase the fulcrum, or mechanical purchase in the hock-joint, from whence the RUlTlSll SFUUTSMAN. 309 spring is principally taken. It iiuist also lie evident, that a j^ood coiitorniation is neces- sary in the fore-(iiiarters, to preserve a proper harmony of action in all the limbs, although instances sometimes occur of horses that are badly formed in their fore-quarters beiiiii- possessed of great speed. But this casual variation from an established rule, may be attributed principally to the animal's being- endowed with some peculiar properties in the conformation of his hind-quarters, and furnishes no reason for neglecting to look to the fore-quarters in the choice of a horse for either the road or field. If the shoulders stand very upright, and the fore-legs incline far under the body, it is clear, that the horse cannot throw them out before him with that ease and celerity which is essential to good action; and any deficiency in that respect must prevent them from getting out of the way of the hind-legs in time to allow the latter the liberty of extend- ing as far as possible under the body, pre- viously to taking a fresh spring. In addi- tion, also, to this inconvenience, the fore- quarters, by being oppressed, incline the horse to bear heavily on the hand of th( rider ; whereby, the danger is increased of the animal's over-reaching against his fore- legs, and falling with great violence. The chief source of speed, however, as has been before observed, rests in the hind- quarters ; hence, most fast gallopers have good loins and strong muscular thighs, and these are points which are indispensably necessary to enable the animal to gather his legs quickly, and to throw them well under his body; for superior speed depends more on a quick repetition of the motion of the legs than on the length of stride, as is suffi- ciently proved by the fact of small horseK being in general more speedy than large ones. Tiie comparison, indeed, may be carried to a still greater extent, a.s, for instance, in tlie case of a hare, which, though so much smaller than the horse, is not much inferior in speed; at least, not in a regular ratio with the difference of size between the two ani- mals. The hare, also, furnishes a strong illustration of the power of the hind-quarters in propelling the body forwards, its hind- legs being considerably longer than the fore- legs. Thus, when the hare is galloping in a slow pace, its rump is much higher than its shoulders; but as soon as it increases its speed, the back straightens, the hind-quar- ters come nearer to the ground, and the extreme length of the hind-legs is accom- modated by the bending of the joints at the stille and hock, every time they are brought under the body, for the purpose of recovering a fresh point of resistance. The loins and the thighs of the hare are remarkably strong and muscular, and the hock-joint broad, with the tendon consider- ably detached from the centre of the joint; whereby the lever is increased. The same form is evident in the greyhound ; and, in- deed, except in regard to the length of tail, the shape of the hind-quarters in both is ex- actly similar. All these instances sufficiently demonstrate, that the principal source of speed is in the hind-quarters ; therefore, in chusing a horse, either for the turf or the chace, the hind- quarters should be first considered ; for, if the animal be defective in the conformation of those parts, it is almost impossible thai he should possess any great degree of speed. 4i 810 THE COMPLETE FARRIER • and Some horses, in galloping', change the leading leg whilst they are going on. When they change the fore-leg without the hind- leg, they then gallop false ; but when they change both a fore and a hind-leg at the same time, it is a proof of strength, and of great command of their limbs. When the horse gallops in a circle, he is obliged to leati with the inner leg ; thus, if he gallops to the right, he must lead with the right fore-leg ; if to the left, he must lead with the left. This is absolutely necessary to prevent him from falling ; because, in going in a circle, the body of the horse inclines inwards, in a greater or less degree, according to the size of the circle. This leaning of the body towards the centre of the circle is so great when the circle is of a small diameter, that he would fall on his side if he were standing still in that position, or if he were going in a straight line. There is another peculiarity attending the working in the circle ; which is, that the outer legs move to a greater extent than the inner legs, which arises from their going on a larger circle than the inner ones, but the inner ones bear almost the whole weight of the body ; hence, it is a kind of work which is more fatiguing than going on a straight line ; and ought, tb°.refore, not to be persisted in too long at a time. Whilst going in the circle, the horse leans inwards to such a degree that he would fall on his side if he were going on a straight line, but the moment he stops he recovers his natural upright position. The degree of inclination of his body depends on the size of the circle on which he is moving ; the smaller, there- fore, the circle, the greater the degree of iiicUnation of the body. This moving in the circle is attended with some danger in situations whe'-e the horse has not sufficient foot-hold, owing to the hardness of the surface of the ground ; hence, very serious accidents sometimes happen in turning the corner of a street at a quick pace, by the horse's heels flying up from under him, thereby causing him to fall with great violence on his side. Young horses should not be worked too much in the circle, because it tries the pas- tern joints exceedingly, by throwing the weight upon one side of the foot only ; the consequence of which partial exertion is, frequently, a ring-bone, or else, ossified car- tilages. The Earl of Pembroke, in his excellent little treatise on military equitation, makes the following observations on the proper mode of longeing horses in the circle. He says, "though all horses for the service ate generally bought at an age when they have already been backed, I would have them begun and prepared for the rider with the same care, gentleness, and caution, as if they had never been handled or backed, in order to prevent accidents, which might otherwise arise from skittishness or other causes ; and as it is proper that they should be taught the figure of the ground they are to go upon when they are first mounted, they should be previously trotted in a longe, on large circles, without any one upon them, and without a saddle, or any thing else at first, which might hurt, constrain, tickle, oi make them any ways uneasy. The manner of doing this is as follows ; put an easy ca- vesson upon the horse's nose, and make him go forwards round you, standing quiet your- self, and holdins the longe, and let another BRITISH SPOllTSMAN. 311 man, if you find it necessary, follow him with a whip. All this must be done very gently, and but a little at a time ; for more horses are spoilt by over much work, than by any other treatment whatever, and that by very contrary effects ; for sometimes it drives them into vice, madness, and despair, and it often stupifies them, and totally dispirits them. An excellent way of longeing horses, that are apt to carry their heads low, (whicli many do) is to longe them with a cord buckled to the top of the head-stall, and passing from thence through the eye of the suatHe into the hand of the person that holds the longe. The first obedience required in a horse is going forwards; till he performs this duty freely, never think of making him rein back, which would inevitably render him restive ; as soon as he goes forwards readily, stop and caress him. You must remember in this, and likewise in every other exercise, to use him to go equally well to the right and left ; and when he obeys, caress and dismiss him immediately. A horse, though ever so per- fect to one hand only, is but a half-dressed horse. If a horse that is very young takes fright, and stands still, lead on another horse before him, which will probably induce him instantly to follow. Put a snaffle in his mouth, which snaffle should be full and thick in the mouth-piece, and not too short, and when he goes freely, saddle him, girting him at first very loose. Let the cord which you hold be long and loose, but not so much as to endanger the horse's entangling his legs in it. It must be observed, that small circles, in the beginning, would constrain the horse too much, and put him on defend- ing himself. No bend must be required at whenever he attempts it, stop him without delay, and then set him off afresh. If lie gallops of his own accord, and true, permit him to continue it; but if he does it not vo- Iiuitarily, do not demand it of him at first. Sliould lie fly and jump, shake the coid gently upon his nose without jerking it, and he will fall into his trot ai^ain. If he stands still, plunges, or rears, let the man who holds the whip make a noise with it ; but never touch him till it be absolutely necessary to make him go on. "When you changehands, stop and caress him, and entice him by fair means to come up to you ; for by presenting yourself, as some do, on a sudden before horses, and frightening them to the other side, you run a great risk of giving them a shyness. If he keeps his head too low, heighten your hand, and shake the cavesson to make him raise it ; and, in whatever the horse does, whether he walks, trots, or gallops, let it be a constant rule that the motion be determined, and really such as is intended, wthout the least shuffling, pacing, or any other irregular gait. A false gait should never be sufl'ered. The trot is the pace which enables all quadrupeds to balance and support themselves with firmness and ease. When he goes lightly and freely, tie his head a little inwards by degrees more and more so, as he grows sup- ple, both in trotting and galloping in the longe, without any one upon him. Great care must be taken that he always goes true, and that his head is not kept tied for any time together ; for if it was, he would intal- libly get a trick of leaning on the rein, and throwing himself heavily on his shoulders when he grew tired. Every regiment shouul first. Never suffer him to tfalloi) false i but [[have some covered place for their riding Sli THE COMPLETE FARRIER; and duriiif*: winter, or nothing hardly can be done in the bad season. In good weather, it is full as well, and more pleasant, to work out of doors ; and, indeed, doing- so frequently prevents local routines, which horses are sometimes apt to take, particularly in schools, if great care is not taken. On the other hand, they are more often distraied, and apt to loose their attention by various objects in fields, than they are in a riding-house. It is, therefore, difficult to decide either for the one or the other; there is more libeity in the one than in the other, and horses worked out of doors grow used to objects which they would otherwise fear. In shut schools work may be more exactly done, perhaps, and the ground there is best : both are good at proper seasons, and either will do very well if the riding master is good." In regard to the proper bridle, he makes the following observations ; viz. " A very good and careful hand may venture on a bit at first, and succeed with it full as well as by beeinnins: with a snaffle alone ; but such a proceeding will require more care, more de- licacy, and more time than can be expected in a corps, whose numbers are so considera- ble, and where there are so few if any good riders. A raw man is much easier taught to ride well than one who has learnt ever so Ion" on bad principles, for it is much more difficult to undo than to do, and the same in respect to the horse. On colts, it is better in all schools what- soever, to avoid any pressure on the bars of the mouth just at first, which a curb, though ever so delicately used, must, in some degree, occasion. Whoever begins a horse with a bridle, must be, in every respect, a very good deli-j cate rider, and be very careful that the horse does not keep and get his head low, whereby all actioTi in the shoulders is spoiled. I have seen some schools, in France partictdarly, where a bit was immediately put into a horse's mouth at first ; but I have constantly observed in those schools, that their horses carried their heads low, that the motion of their shoulders was not free, but confined. Here and there, one horse or so, indeed, there might be, whose fore-hand nature had placed so high that nothing could bring it down low. Great care must be taken to make the men use their snaffles delicately ; otherwise, as a snaffle has not the power which a bridle has on a horse's mouth, they will use themselves to take such liberties with it as will quite spoil their hands, and teach their horses to pull, to be dead in hand, and quite upon their shoulders, en- tirely deprived of good action. Whenever any bridles are used, (and they always should be at a proper time, when the horse's heads are high, and they are well determined, light in hand, and free in their motions,) they must be all the same ; for though different mouths require difterent sorts of bits, it is absolutely necessary that some ge- neral uniform sort should be used through- out a regiment ; they should differ only in breadth, according to the breadth of each horse's mouth. The weight of the bit, with- out the curb, is about fourteen ounces three quarters ; the curb alone weighs about four ounces and a quarter, and the little chain, to prevent horses from taking the branches in their mouths (which is a trick that many horses get,) three quarters of an ounce. The whole together weighs one pound three ounces and three quarters. The rings to BRITISH SPORTSMAN. 313 the brandies should be fixed, and the iciiis buckled to them to prevent the latter from twisting'. The mouth-pieee should be of a proper shape, licighth, and substance, and is fixed ; all such as are not so, and move in the joint, have a bad, uncertain ellect. Tliin curbs are bad, and are apt, if roughly used, (a thing- very ditficult to prevent at all times in some people's hands) to cut and damage the horse's mouth very much. They should be Hat, broad, and easy, that they may not hurt the horse's barbe, but tliey should not be thick and heavy. This bridle is calcu- lated for light horses ; heavier horses may have the branches a quarter of an inch longer, and the whole bridle somewhat, but very little more substantial. Bridles should never be used with raw horses at first; a plain mouthed, smooth snafHe does better; the twisted, sharp, cut- tin«f ones, are barbarous instruments, that have no other effect than renderiu"- the mouth hard and callous. The sinole bridle, as well as the double-reined ones, are, never- theless, useful and agreeable with horses that are well broke and dressed, and especi- ally if they are apt to get their heads low. The next process to be commenced is what is called working in hand. This requires a certain degree of activity, a quick eye, and like every thing else about horses, good temper and judgment. Though it is in reality no ditiicult thiug^, few people succeed in it; it should be begun by trotting with the horse's head bent inwards, by a strap, tied trom tl.e side ring on the cavesson to the ring on the pad. A strap and buckle to the head-stall under the throat, is very useful, to prevent the side part of it from chafing 26 against the eye, which it is very apt to do when the bending strap is used, and drawn at all tight. This should be done for a little while only at a time. If the horse leans on the strap, which is tied to bend him, take olf the cavesson, and use in its stead a long string, coming first from the ring on the pad, and from thence through the eye of the snaIHe ; and, also, it the horse's head is low, through the rino- on the head-stall, and from tiience through the ring on the pad, into the hand of the person on foot, who nuist humour it, yielding and shortening it occasionally, which will prevent the horse from leaning, and will render him light. The long string, thus used, will do very well alone without the strap, when the horse is accustomed to bend, and to trot de- termined round the person who stands in the centre, and holds the long string'. After horses have been accustomed to be bent with a strap at the longe, they will very soon longe themselves, as it were ; that is to say, that when bent with the strap they will go very well without any longe ; and, indeed, horses may be brought, with patience and gentleness, to work very well so, on almost all lessons in hand. Next begin the cpaule en dedans; and after that, the head to the wall, the croupe to the wall, backing, &c. on all figures by degrees. Most horses generally go the head to the wall more cordially at first than they do the croupe to the wall. Working in the hand, is, in fact, a kind of driving : two persons on foot should be employed ; one, indeed, may do, if he is a handy person, but two are much better at first. One of these should 31« THE COMPLETE FARRIER; and bold a long string, and in some lessons, two, and a chambriere standing at some distance from the horse ; the other person stands near the horse, holding the reins of the snaffle, and a hand whip, to keep the horse off from him if necessary. Girt on a pad with a crupper to it on the horse. The pad should have a large ring in the centre upon the top of it, and about four inches lower down on each side, a smaller one. On the top of the pad, a little forwarder than the great ring, there must be a small strap and buckle, which serve to buckle in the snaffle-reins, and to prevent their floating about, and the horse entangling his legs in them in the longe. Horses should never be worked in hand with any thing in their mouths but a large, thick, plain, running, snaffle ; a bridle is too ticklish, and would spoil the horse's mouth, unless it be in the hands of a very able master indeed ; for, in working in hand, it is next to impossible to be sufficiently gentle and delicate with it. The eyes of the snaffle should be large, and on the head-stall, about the heighth of the horse's eye, should be fixed a ring on each side. The person with the chambriere holds a long string, about eighteen feet long, fso as to be out of the reach of the horse's heels) w hich must be smooth, of a proper thickness, and run freely. This string, in the action of the epaule en dedans, or shoulder wilhin to the right, is buckled to the right hand small ring on the pad, where the reins of the running snaffle are first fixed ; from thence it passes through the right eye of the snaffle, and from that to the right hand small niiff on the pad, where the reins of the nmning-snaffle are first fixed ; from thence It passes through the right eye of the snaffle, and frotn that to the right hand small ring on the head-stall, and through the large ring on the top of the pad, into the hand of the person who holds the cham- briere ; and who, by means of this string, bends the horse to the right, and brings in his shoulder, following him on his right side, and tightening or loosening the string as he finds it necessary. If the horse's fore- hand is high, and well placed, it will not be neces- sary to pass the string through the ring upon the head-stall ; at the same time, another person standing near the horse, the snaffle reins separated, and the right one tied loose on the right side, leads him on with the left rein of the snaffle in his hand, walking near his head, and taking care to keep the shoul- ders in their proper place, and not to take off from the bend to the right, which is occa- sioned by the string in the other person's hand, who will find it most convenient, when working on this lesson to the rio-ht, to hold the string in his right hand, and the chambriere in his left, and so vice versa; these he must make use of, and keep himself more or less upon the flank centre, or rear of the horse, as he finds it necessary. In the changes from right to left in the epaule en dedans, the person nearest the horse must be quick in getting on the horse's left side, and the person with the chambriere must do the same ; the former coming round with the horse's head before him, and the latter round by his croupe behind him, and so vice versa to the left. In the head, and in the croupe to the wall, both the men are already pro- perly placed for the changes. In this lesson of the epaule, en dedans. :a BRITISH SPORTSMAN. 3J5 hand, when a horse is very chimsy, heavy in hand and stiff, headstrong, vicious, or apt to strike with his fore-feet, or to rear or kick out behind, a stick or pole is very useful. The stick, about seven feet long, is fast- ened by a strap or buckle through the eye of the snatiie, w here the reins pass ; a man places himself at a certain distance on the right side of the horse's head, going before him over the ground to be worked upon, and holds the stick at arms length, having .'ed it so as to leave room to play, as he draws it gently backwards and forwards to refresh the horse's mouth. The other man holds a long rein and the chumbnere. Like the pillars, this lesson is good or bad, ac- cording to the hands it is in. Instances have occurred, of a horse's jaw being broken, and his tongue cut in two by it ; and, there- fore, it should be used in the most skilful and temperate manner, or not at all : it is useful iti raising horse's heads, particularly those that are apt to get their heads down, or to kick in piaffing on forwards. Almost any lessons may be accomplished by the help of this pole. To work in hand, the head and the croupe to the wall, two strings, tixed as above des- cribed, (only that they must not come at all through the large ring on the pad ; but from the small rings on the head-stall, immedi- ately into the hand of the person who holds the chamhriere) must be used, one on each side ; one string, indeed, might do ; the right one, in working to the right, and so vice versa ; but two are much better, and often necessary to keep the horse in a proper position. Passing the strings through the rings of the head-stall is not necessary when the horse carries his fore-hand high, and well ; and when they do pass through tliem, great care must be taken, by a gentle use of them, that they do not gag the horse ; these two strings must be buckled together, and meet in the hand of the person who holds the chamhriere, and who is on the left side of the horse ; the snaffle-reins too must be joined, and the person near the horse, who holds them, must also be on the left side of him and near his shoulder, holding the right rein of the snaffle the shortest, to bend him that way, (as does also the right string kept the tightest in the other person's hand) and making use also of the left rein, when neces- sary to keep the horse in a proper position, and to guide him occasionally, as if he wav on his back, and never so as to take away from the bend. The lesson of the head or croupe to the wall, is often done better in hand, when the man who follows, and holds the chamhriere, has no long reins, or else only one long rein, unless the horse is very aukward, refractory, or playful ; for one of the long reins is apt to get into the way of the man who is nearer to the horse. When only one long rein is used, it will be, of course, the right hand one to the right, and so vice versa ; and, indeed, in other lessons in hand, these long reins are no longer necessary when the horse is grown handy, provided the man nearer to him has a feeling, sensible, good hand, and perfectly knows what he is about. On the head or croupe to the wall in hand, it is a good way. at first, to have a man holding a long string buckled simply to the eye of the snaffle, go before the horse, lead- ing him, as it were, along the wall. noi>>cs R16 THE COMPLETE FARRIER : and mil, with care and patience, not be very long before they work well in hand ; though, in- deed, never so truly or delicately as under a good rider. Horses worked well in hand, look particularly well coining up the middle of the school, and backing there on the pia/fer ; as also in the piqffer both bent and straight, animated properly, and kept in good position, their mouths being properly played with and humoured. When horses become free, and familiar with this method of work- ing them in hand, it should be done by de- grees on all paces, fast and slow, but always without noise, hurry, or confusion. Nothing determines them better than workins: in hand, when it is well done. As the want of great accuracy and delicacy is, from the great numbers, in some measure unavoidable in military schools, it is not amiss to teach troop-horses a little their les- sons in hand, before the men perform them on their backs. One of these strings may be used by the man who holds the chamhriere on foot, when the horse is mounted ; and it is a good method to do so, sometimes, on all lessons and on all figures. This string fast- ened, as in the epaule en dedans, only that it goes immediately from the eye of the snatHe into the hand of the person on foot, who must stand in the centre of the circle, helps the person who is mounted very much to bend him, as it does, indeed, in all other lessons. When the horse has a rider on liim^ only one string is necessary to be held by the person on foot, in the head to the waii, croupe to the wall, piafling, &c. &c. it ausl be shifted (for example, in the head to the wall. &c. &c. to the right) under the horse's law, from through the right eye of llie snaille, into the hand of tne person oil foot, who is on the left of the horse ; for it need not pass through the small ring on the head-stall of the snatHe, the man upon the horse being the proper person to keep the horse's head up. It is sometimes expedient to pass the string over the horse's neck, under the rider's hand, instead of under the horse's jaw. It must be fixed, in the first place, like a running snatHe, to the skirts of the saddle, from whence it goes, as above-mentioned, through the eye of the snaffle, into the hand of the person on foot, after having passed under the horse's jaw. To piajjer too with- out a rider, or square, and all other figures advancing gently and well into the corners, is a very good lesson. One man must stand exactly before the horse with his face to him, holding the two eyes of the snaffle, and keep tlie horse advancing gently, by going back- wards himself. The man with the cham- briere must stand behind the horse, and animate him, or not, as he finds necessary. Backing the horse is also sometimes useful ; that may also be done on all figures. The degree of vivacity, or dulness in the horse, must determine how the man with the chambriere is to act, and where he is to place himself when the horse is backing. A horse, when well taught, may be worked ; and it is then the best way, by a single man, with long reins and a chambnere. without any other person to assist. All airs in hand should be worked in that manner whenever the animal is become supple and obedient. Working in hand is particularly useful in military equitation, because it spares the horse the fatigue of any weight upon bini ; and the want of a .oroper allowance of com. BRITISH SPORTSMAN. 317 (o enable horses to g;o through tlie work with vigor, is a general army complaint almost in all European services. When it is well performed, it has a masterly, active appearance, and is always very useful in suppling horses; but, past all doubt, a good rider mounted, who feels every motion of tlie horse, must act with more precision, delicacy, and exactness. ON THE HEAD TO THE WALL, AND THE CROUPE TO THE WALL. ■« ♦ - This lesson is what is called, vulgarly and improperly, passaging. It consists in teach- ing the horse to go sideways, either to the right or left, as the rider chuses ; it is prin- cipally useful in military manoeuvres ; but it is, nevertheless, useful to horses in general, especially carriage-horses, as it enables them to turn with greater facility, and renders them less liable to bruise their legs and feet by treading one upon the other. This lesson should be practised immedi- ately after that of the epaule en dedans, in order to place the horse properly the way he goes. The difl'erencc between the head to the wall, and the croupe to the wall, consists in this; in the former, the fore parts are more remote from the centre ; and, conse- quently, go over more ground. In both, as in all other lessons, the shoulders must go first. In riding-houses, the head to the wall is the easiest lesson of the two ; the line to be worked on being marked by the wall, which is not far from the horse's head. All lessons 26 ought to be frequently varied, to prevent routine. The motion of the legs in the lesson to the right, is the same as that of the epaule en de- dans to the left, and so vice versa ; but the head is always bent, and turned differently. In the epaule en dedans, the horse looks the contrary way to that which he goes ; in this he looks the way he is going. In the begin- ning, very little bend must be required ; de- manding too much at once would perplex tlie horse, and make him defend himself; it is to be augmented by degrees. If the horse absolutely refuses to obey, it is, most proba- bly, a proof that either he or his rider has not been sufficiently prepared by previous les- sons. It may happen, that weakness, or a hurt in some part of the body, or sometimes bad temper (though niorc frequent in the rider than the horse) may be the cause of the horse's defending himself. It is the rider's business to find out from whence the obstacle arises, and to remove it ; and if he 4 L 318 THE COMPLETE FARRIER; and finds it to be from tlie first-mentioned cause, the previous lessons must be resumed again for some time. If it arises from the second cause^ proper remedies must be applied; and if from the last rause, when all fair means that can be tried have failed, proper correc- tions, with coolness and judgment, must be used. In practising this lesson to the right, bend the horse to the right with the right rein, helping the left leg over the right (at the same time when the right leg is just come to the ground) with the left rein crossed towards the right, and keeping the right shoulder back with the right rein towards your body, in order to facilitate the left leg's crossing over the right, and so vice versa to the left; each rein helping the other by their properly mixed effects. In working to the right, the rider's left leg helps the hinder parts on to the right, and his right leg stops them if they get too much so, and so vice versa to the left; but neither ought to be used, till the hand, be- ing employed (as has been before explained) in a proper manner, has failed, or finds that a greater force is necessary to bring about what is required, than it can effect alone ; for the legs should not only be corresponding with the hand, but also subservient to it; and all unnecessary aids, as well as force, ought always to be avoided as much as pos- sible. In first beginning to teach each lesson, the croupe must be but little constrained ; as the horse grows more supple, engage it more by degrees. In the execution of all lessons, the equi- libre of the rider's body is of great use, ease, and help, to the horse ; it ought always to go with and accompany every motion of the animal ; when to the right, to the right ; and when to the left, to the left ; for if it does liot, it is a very great inconvenience to the horse's going. This lesson is particularly useful in mili- tary service ; for example, in all opening or closing of the ranks, where the line is re- quired to be extended or reduced : it should be practised in all paces, fast as well as slow ; but, of course, gently at first; and changes also, from one hand to the other, must frequently be made on two pistes. It is natural to imagine, that some horses, as well as some men, will be found more or less intelligent, active, vigorous, and supple than others ; and, accordingly, more or less is to be demanded and expected from them. This, and all other lessons, may be performed with or without a longe, as may be found useful. Almost every horse, in every lesson or ac- tion, has his own peculiar appui or degree of bearing ; and, also, a sensibility of mouth, as likewise a rate of his own, which it is absolutely necessary for the rider to discover and make himself acquainted with. A bad rider always takes off, at least, the delicacy of both, if not absolutely destroys it ; which last is, indeed, too often the case. The horse will inform his rider when he has got his proper bearing in the mouth, by playing pleasantly and steadily with his bit, and by the foam about his chaps. A delicate and good hand will not only always preserve a light appui, or beaiing in its sensibility, but also of a heavy one, (whether natural or ac- quired) make a light one. The lighter this appui can be made, the better; but the rider's hand must correspond with it; if it does not, the more the horse is properly pre- BRITISH SPORTSMAN. 319 pared, so luucli the worse for the rider. In- stances of this inconvenience of the best of appuis, when the rider is not equally taught with the horse, may be seen every day in cases where gentlemen, who try to get their horses well bitted, as it is called, without being equally prepared themselves for riding them ; the consequence of which is, that they ride in danger of breaking their necks ; till, at length, after much pulling and harass- ing, and by the joint insensibility and igno- rance of themselves and their grooms, the poor animals gradually become mere sense- less, unfeeling blocks, and, thereby, grow what they call settled and pleasant; that is to say, in reality, that they become as insen- sible as their riders, who, because they are void of feeling, and are not firm, must either hold by the bridle, or fall. Indifferent horse- men always prefer a horse that will let them bear a little on the mouth : this preference, however, arises most clearly from an utter ignorance of the subject; for it is an indis- putable fact, that no horse can bear hard upon the hand without going, more or less, heavily on his shoulders, and this is, cer- tainly, a mode of going which every man would deprecate who wishes to ride plea- santly and safely. To help a horse every now and then with the hand properly, is a very different and a very useful thing. When the proper appui is found, and made of course as light as possible, it must not be kept dully fixed without variation, but be played with ; otherwise, one continued ten- sion of the reins, though not a violent one, would render both the rider's hand and the horse's mouth very dull. The slightest, and frequent giving and taking, is, therefore, necessary to keep both perfect. Whatever pace or degree of quickness you work in (be it ever so fast or ever so slow) it must be cadenced, for time is as necessary for a horseman as for a musician. Every dragoon should be well instructed in tliis lesson of the head and tail to the wall ; for scarcely any manoeuvre can be performed without it ; in closing and opening of files, it is almost every moment wanted. Few regimental riding-masters either practice it right, or teach it right, as they effect, but too often by force alone, and make the horse look the wrong way ; and instances may be perpetually seen, where the rider, in endeavouring to make his horse go sideways, uses either the wrons: hand or the wronjj: heel at the same time ; whereby the horse becomes confused, and incapable of under- standing what is required of him. This lesson of the head, or croupe, to the wall, and all others, may be done on any pace ; for if a horse is well taught on ever so slow a pace, he may, by degrees, without difficulty, be taught to do the same lesson w ith any degree of velocity. When he does it on the gallop, the rider must be quiet, and e.vact in the changes, and be then careful to stop the horse's leg with which he leads just at the time when it is most forward, before it comes to the ground, by means of a slight tension of the rein on the same side, whicli will, of course, make the other leg go for- wards, and lead ; and that the horse may change his hind-leg at the same time, which is absolutely necessary, the rider must, at the same time, cross over his hand, replacing it at the moment the horse has changed both before and behind. The method of suppling horses with riders upon them should next be proceeded m) THE COMPLETE FARRIER; and upoR., and which may be done as fol- lows : — When a Jiorse is well prepared and settled in all his motions^ and the rider firm^ (which is absolutely necessary), it will be proper then to proceed towards a farther suppling and teaching of both. The greatest exact- ness and gentleness is necessary to accom- plish this object, but this precaution is, un- fortunately, but seldom attended to. In set- ting out upon this part of the system of equi- tation, before which the horse should be taught to go well into the corners of the riding-house, both with his fore and hinder parts, on a walk, (without being bent, for that cannot be expected so early,) and be very light in hand ; when he does it, begin by bringing the horse's head a little more in- wards than before, pulling the inward rein gently to you by degrees. When this is done, try to gain a little on the shoulders, by keeping the inward rein the shorter, as before, and the outward one crossed over to- wards the iiiward one. The intention of these operations is this ; the inward rein serves to bring in the head, and procures the bend ; whilst the outward one, that is a little crossed, tends to make that bend perpendi- cular as it should be ; that is to say, to reduce the nose and the forehead to be in a perpen- dicular line with each other; it also serves, if put forwards, as well as also crossed, to put the horse forwards, if found necessary, which is often requisite, many horses being- apt in this, and in other exercises, rather to lose their ground backwards than otherwise, when they should rathei advance. If the nose were drawn in towards the breast beyond the perpendicular, it would confine the mo- tion of the shoulders, and have other ba ' effects. All other bends, besides what are above specified, are false. The outward rein being crossed, not in a forward sense, but rather a little backwards, serves also, when necessary, to prevent the outward shoulder from getting too forwards, which facilitates the inward leg's crossing it, which is the motion that so admirably supples the shoulders. Care must be taken, that the in- ward leg pass over the outward one without touching it ; this inward leg's crossing over must be helped by the inward rein, which should be crossed over towards, and over the outward rein every time the outward leg comes to the ground, in order to lift and help the inward leg over it. At any other time than just when the outward leg is come to the ground, it would be wrong to cross the inward rein, or to attempt to lift up the in- ward leg by it ; indeed, it would be demand- ing an absolute impossibility, and pulling about the reins and the horse to no purpose ; because, a very great part of the horse's weight resting upon the inward leg, would render such an attempt not only fruitless, but also prejudicial to the sensibility of the mouth, and probably oblige the horse to defend himself, without being productive of any suppling whatever. When the horse is thus far familiarly ac- customed to what is required of him, (but by no means before he is entirely so.) then proceed to effect, by degrees, the same cross- ing in his hind-legs. By bringing in the fore-legs more, the hinder ones will, of course, be engaged in the same work; if they resist, the rider must brino- both reins more inwards; and, if ne- cessary, put back also, and approach his m- ward leg to the horse; and if the horse BRITISH SPORTSMAN. 321 tijrows out his croupe too tai% the rider must brings both reins outwards, aud if absolutely necessary, (but not otherwise,) he must also delicately make use of his outward leg- for a moment, in order to replace the horse pro- perly ; observing', that the croupe should always be considerably behind the shoul- ders, which, in all action, should go first and the moment that the horse obeys, the rider must put his hand and leg again into their usual position. In this lesson, as, in- deed, in almost all others, the corners must not be neglected, the horse should go well, and thoroughly into them. His fore-parts may be brought into them, by crossing over the inward rein towards the outward one, (but without taking oif from the proper bend of the head, neck, and shoulders,) and bring them out of the corner again, by crossing- over the outward rein, towards the inward one. These uses of the reins have also their proper eft'ects upon the hinder parts. Nothing is more ungraceful in itself, more detrimental to the seat of the rider, or more destructive of the sensibility of a horse's sides^ than a continued wriggling unsettled motion in a horseman's legs, which prevents the horse from ever going a moment together true, steady, or determined. It is impossible, on the whole, for a man to be too firm, settled, and gentle. A soft motion may be always enforced, if necessary, wun ease ; but a harsh one is irrecoverable, and its bad consequences very often almost irreparable. Horsemen are very apt to get this trick of wriggling their legs, even in going straight forward, and more so with one leg, particularly put back in changing of hands, which should be done by the reins 27. only, in a gracetul, still, manner, and without letting the horse either throw himselt over too last, or go lazily over to the other hand ; the rider's hand alone is altnost always suffi- cient, and if it should not, many things should be tried, before so ugly and bad a resource as the above-mentioned is thought of; fii-st, that of squeezing the thighs; se- condly, approaching gently the calves of the legs; and, thirdly, using the spur; but with- out distorting the leg or foot, which a good master will not permit to be done. A horse should never be turned without first moving a step forwards ; an impercep- tible n\otion of the hand only, from one side to the other, is suflicient to turn him. It must, also, be a constant rule, never to suiter a horse to be stopped, mounted or dis- mounted, but when he is well placed. At first, the figures worked upon should be laro-e, and afterwards made less by degrees, according to the improvement which the man and horse make; and the cadenced pace also which they work in, mus* be ac- cordingly augmented. The changes from one side to the other must be in a bold, determined, trot ; and, at first, quite straight forwards, without de- manding any side motion on two lines, which it is very necessary to require afterwards, when the horse is sufficiently suppled. By two lines, or pistes, is meant, when the fore and hinder parts do not follow, but describe two dillercnt lines. In the beginning, a longe is useful on circles, and also on straight lines, to help both the rider and the horse ; but afterwards, when they are grown more intelligent, they should go alone. 4 M 323 THE COMPLETE FARRIER; and No one, not even the best riders, should ever quite leave off trotting every now and then in the longe, both with and without stirrups. At the end of the lesson rein back, and then put the horse, by a little at a time, forwards, by approaching both legs gently, and with an equal degree of pressure to his sides, (if necessary) and playing with the bridle ; if he rears, push him out immediately into a full trot. Shaking the cavesson on the horse's nose, and also putting one's self before him, and rather near to him, will, ge .erallv,, make him back, though he other- wise refue to do it; and, moreover, a slight use and approaching of the rider's legs will, sometimes, be necessary in backing, in order to prevent the horse from doing it too much on his shoulders; but the pressure of the legs ought to be very small, and taken quite away the moment he puts himself enough upon his haunches. The horse must learn by degrees to back upon a straight line, but to make him do so, the rider must not be permitted to have recourse immediately to his leg, and so distort himself by it, (which '8 generally practised by the common riding- masters) but first try if crossing over his hands and reins, to which ever side may be necessary, will not be alone sufficient, which most frequently it will ; but if it is not, then employ the leg, which should never be used till the last extremity. After a horse is well prepared and settled, and goes freely in his several paces, he ought, in all his exercises, to be kept to a proper degree upon his haunches, with his hinder legs well placed under him, whereby he will be always pleasant to himself and his rider, will be tight in hand, and ready to execute whatever may he demanded of him in reason, with facility, vigor, quickness, and delicacy. The common method that is used of forcing a horse sideways, is a most glarmg absurdity, and very hurtful to the animal in its consequences ; for instead of suppling him, it obliges him to stifien and defend him- self, and often makes an animal that is natu- rally benevolent, a restive, frightened, and vicious man-hater for ever. In general, it is a maxim as constantly to be remembered as it is true, that it is more difficult to correct faults and bad habits than to foresee and prevent them. Horses, under riders who use their legs, are, when going on two pistes, or lines, per- petually setting off with the croupe foremost, than which nothing hardly can be worse. It is owing to the leg of the rider being ap- plied to the side of the horse, before the hand has determined the fore-parts of the animal on the line which he is to go. For horses that have very long and high fore-hands, and who poke out their noses, a running-snaffle is of excellent use ; but for such as bore and keep their heads low, a common one is preferable; though any horse's head may be kept up also with a run- ning one, by the rider's keeping his hands very high and forwards ; but that occasions a bad and aukward position of the man. These bridles, however, are unsuited, as plainly appears by their construction, for tripping and stumbling horses. Whenever either is used alone, without a bridle, upon horses that carry their heads low, and that bore, it must be gently sawed about from one side to the other. From the construction of a running-snaffle. BRITISH SPORTSMAN. aw it may be seen, that the purchase ot it is {^renter (luiii that ot" a common one. As its first point of appui is at the pommel of the I saddle, lower than the rider's hand, it may also easily be perceived why they are good for horses that have high, light, fore-hands, and why they are bad for such as have low and heavy ones. They are good for many Horses when used as a bridoon with a bridle, in cases of a remarkably long, high fore- hands, and poking heads. On horses whose heads and fore-hands are difficult to be raised, a running-snaffle, but not one fixed in the usual manner, is often very useful. The reins of it should be passed through an eye fixed on each side the head, pretty high up on the head-stall towards the ears, before they come into the rider's hand. VVhen fixed at first to the rings on the head- stall, and coming through the eyes of the snaffle into the rider's hand, without being at all fixed to the saddle, they will often be very useful. This lesson of the epaule en dedans is the very touch-stone of horseman- ship both for man and horse. Neither oae| nor the other can be dressed to any degree without a consummate knowledge ot it ; out it must not, on any account, be practised in the field in exercises or evolutions, where the horses must always bend towards the side they are going ; a thing, however, but very rarely seen. The epaule en dedans reversed, is particularly advantageous to horses tha>. are apt to throw themselves forwards. This is effected by working the shoulders on tin outward larger circle, and the croupe on the smaller circle next the centre. Horses well perfected in the epaule en de- dans may undertake, and soon learn, any other lessons whatever. It ought, like all others, to be practised on all figures, circles, straight lines, squares, &c. &r when on this last, care must be take-, concerning the shoulders and croupe; that whichever of them is to enter the corner first, may go quite into it, and let that which goes in last, follow exactly the same ground. This rule cannoi be too much attended to. The croupe, in- deed, can never enter the corner first, except iu, working backwards. 3dt THE COMPLETE FARRIER; and TEACHING TO RELY BACK. No borse can be said to be completely broken in, either for harness or the saddle^ that has not been taught to rein back with ease and steadiness. For when it is consi- dered, how often a horseman or a coachman may get into situations where he can neither move forwards, nor turn round, it must be sufficiently evident, that the only way of ex- tricating his horse from the difficulty he may have got into, is by running back. Those horses, therefore, which are never put in the pillars, nor taught to piaffe, should be reined back a good deal ; sometimes slow, some- times fast, but always steadily, and without confusion, both in hand and when ridden. It is not adviseable, however, to finish your lesson by reining back, especially v\ ith horses that have a disposition towards retaining themselves ; but always move them forwards, and a little upon the haunches also after it, before you dismount. In performing these motions, the head and fore parts should be kept high, and free, for any confinement there destroys action. To bend the horses sometimes in doing it, is a good lesson. This may be done according us horses are more or less suppled, either going forwards, backwards, or in the same place. For to piaffer in backing is rather too much to be expected in the hurry which sometimes attends a regimental riding-school. This lesson should never be attempted at all, till the horse is very well suppled, and some- what accustomed to be put together ; othei - wise, it will have very bad consequences, and create restiveness, especially if not practised with the utmost exactness and delicacy, and particularly with horses that have the least inclination to retain, or to defend themselves. If the horse refuses to back, and stands mo- tionless, the rider's legs must be approached with the greatest gentleness to the horse's sides, at the same time as the hand is acting on the reins to solicit the horse's backing. This seldom fails of procuring the desired effect, by raising one of the horse's fore-legs, which being in the air, has no weight upon it, and is, consequently, very easily brought backwards by a small degree of tension m the reins. When this lesson of piaffing is well performed, it is very noble and useful, and has a pleasing air. Young and raw horses, of course, cannot be ready prepared in it for this purpose, but a little time and diligence overcomes, in general, obstacles of this nature. Piaffing is particularly serviceable in the pillars, for placing scholars well at first. Very few horses execute it properly, especi- ally the English ones, which almost invariably BRITISH SPORTSMAN. 325 sink their fore-quarters instead of the hind- quarters ; and, thereby, may be more truly said >o work upon their shoulders instead of Ti'ieir liauMchcs. It should, however, bo practised very sparingly with young horses, as it tries the hock-joints extremely, and is very apt to produce spavins, e\irbs, and tho- rough-pins, especially with those that are what is called cat-hamnicd. Nevertheless, a moderate use of the pillars is uscftd to young horses, as it supples them, and gives them the faculty of advancing their hind-legs well under the body, and also gives motion and pliancy to the hocks. The single pillar is, in general, both use- less and ridiculous; and are, indeed, now generally laid aside. A kind of moving pil- lars may be made use of by the means of holding a rein on each side, by a man on each side of him ; another person, with a chambriere, follows, and animates or sooths him, as he finds necessary, and makes him piaffe backwards or forwards, with or w ithout long reins, as is found expedient. When the long reins or strings are used, or rather the long string or rein, (for one is generally sufficient) it must be fixed on the side the horse is to be bent. This string is fixed to the saddle, and goes through the eye of tlie snadle, and also through a long ring on the head-stall, if the horse is apt to get his head low ; one man, besides the man w ho holds the chand)riere, is sufficient in this case ; the horse is bent to the right or left, or kept wholly straight. This method is particu- larly useful for horses whose action of their hinder-legs is confined, and want liberty. The same rule will hold good for all horses so circunislanccd in all they do ; for they should always be worked boldly out on large an scales, and never confined to small figures. A horse looks remarkably well in this atti- tude, if those who hold him have light hands, and keep his head high. They should each of them have a switch, to help them to keep the horse straight in case of necessity. It w ould scarcely be possible, nor, indeed, is it necessary, to teach the more refined and difficult parts of horsemanship in regiments, where there must naturally be such a great variety of dispositions, both in men and horses. Still it is necessary, that some ge- neral system should be adopted, for it should never be left to the caprice of individuals, who cannot possibly understand the subject without the knowledge of those sound and rational principles upon which it is founded. The celebrated Earl of Pembroke, in his small, but excellent treatise on this subject, observes, "that an ill-founded prejudice par- tially directs the judgment of the greater part of these people who call themselves connoisseurs in horsemanship. He says, "I know full well, that they suppose that prac- tice alone can'insure perfection, and that, in their arguments in favor of this deplorable system, they hold all treatises on the subject and their authors in the greatest contempt. But horsemanship is, confessedly, a science; every science is founded on principle, and theory must, indispensably, be necessary; because, what is truly just and beautiful can- not depend upon chance. What, indeed, (continues the same author) is to be expected from a man who has no other guide than a long continued practice, and who must, of necessity, labour under very great uncertain- ties. Incapable of accounting rationally for what he docs, it must be impossible for him to enlighten me, or connnunicate to me the In 326 THE COMPLETE FARRIER: and Knowledge which he fancies himself possess- ed of. HovVj then^ can I look up to such a man as an authority ? On the other hand^ what advantages may not be obtained from the instructions of a person, whom theory enables us to comprehend, and feel the effects of his slightest operations, and who can explain to me such principles as an age of constant practice only could never put me in a way of acquiring." Habit, and continual practice, will go a great way in all exercises which depend on the mechanism of the body, but unless this mechanism is properly fixed, and supported on the solid basis of theory, errors will be the inevitable consequence. In working a horse, a principal object should be to exer- cise the genius and memory of the animal, as well as his body. The first thing to be done is to endeavour to discover his natural inclination, and to get a thorough knowledge of his abilities, in order to take advantage in future of that knowledge. Without the help of lights derived from just principles, it is morally impossible that a horseman should make use of his reason upon all occasions, or be able to find out with care and attention whatever may lead him to the accomplishment of his object, be- cause, in few words, there is an absolute ne- cessity of some method for improving the natural disposition of the animal, which, in some cases, is defective and intractable. A good judgment in regard to horses is vul- garly thought so familiar, and the means of dressing him so general, and so common, that it is very rare to meet with a man who does not flatter himself that he has succeeded m both those points. And, while riding- masters sacrifice every hour of their lives to attain knowledge, still find themselv>>s im- merged in darkness and obscurity ; men, the most uninformed, imagine that they have attained the summit of perfection; and, in consequence thereof, suppress the least in- clination of learning even the first elements. A blind and boundless presumption is the characteristic of ignorance. The fruits of long study and application amount to a dis- covery of innumerable fresh difficulties, at the sight of which, a diligent man, very far from over-rating his own merit, redoubles his efforts in pursuit of further knowledge. An old French author (M. de Saunier,) speaking upon this subject, makes the fol- lowing observations : " All those who fancy themselves good horsemen are not so clever as they imagine, foi they consider it quite sufficient to be able to manage a horse in the voltes, pirouettes, &c. and to stick on his back in the high airs of the manage, such as the balotade, and the capriole. They would, however, find themselves very imper- fect in a campaign, and would perceive the necessity of perfecting a charger in all the business of the riding-school ; for I maintain, that no horse that is not supple can be pro- per for military purposes, except for drawing baggage-waggons or artillery ; an employ- ment which requires strength alone, and not suppleness or dexterity. But for troop- horses, that are to be ridden in battle, it is necessary that they should perfectly under- stand both the hand and heel of the rider. With a horse so educated, a soldier may do more execution in an action than three oi four that are ignorant." He says, " Formerly England possessed several finished horsemen ; but, at present, the people of that country give themselves BRITISH SPORTSMAN. 327 but little trouble about the science of horse- mansnip ; so tluit if a forcip^n riding-master should visit that countryj although he might be the most skilful master of his art in the world, he would neither be listened to, nor regarded. But a young jockey, light, active, and bold, and capable of riding a race at Newmarket, would be more esteemed, as well as the training-groom, who had to pre- pare the horse for the race. "But, (continues M. Saunier) to do justice to the English cavalry, it is necessary to ob- serve, that they have a regular riding-master attached to each regiment. And, it may be said with truth, that their cavalry is one of the best in Europe. For, although their riding-masters are not the most skilful, they know how, nevertheless, to teach the horse- men to hold their bridles, and to guide their horses, and if the same thing were done in other countries, we should not see so many defective bodies of cavalry in Europe." When cavalry does not do its duty com- pletely in a battle, it is unfair to charge it with want of bravery, because the knowledge of managing their horses well, goes a great way towards rendering it effective in action. The necessity of thoroughly breaking- troop-horses is sufficiently manifest for the following reasons : — In the first place, the dragoon having to carry a sword in his right hand, has only one hand at liberty to manage the reins and to guide his horse. In the ne.xt place, the ad- vantage he must have over a less skilful ad- versary must be evident, in his being able either to approach or to recede from his an- tagonist, as occasion may require. But this cannot be done e.\cept the horse's mouth is possessed of that nice susceptibility of under- standing the hand of the rider; and being, thereby, ready to obey the slightest signal eithtr from the hand or the heel. A troop- horse of this description will, at any time, qualify his rider to engage with an adversary, even of superior strength, who has not the same advantage in regard to his horse, and will often give him the victory. Bourgelat, on the subject of horsemanship, dwells greatly, as well as the Duke of New- castle, on the utility of the trot, as the basis of all other lessons. He says : " when a horse trots, his legs are in this position ; two in the air, and two on the ground, at the same time, crosswise ; that is to say, the near foot before, and the off foot behind, are off the ground, and the other two upon it, and so alternately with the other two. This action of his legs is the same as when he walks, except that in the trot his motions are more quick. All writers, both ancient and modern, have con- stantly asserted tlie trot to be the foundation of every lesson that can be taught a horse ; there are none, likewise, who have not thought proper to give general rules on this subject, but none have been exact enough to descend into a detail of particular rules, and to distinguish such cases as are different, and admit of exceptions, though such often are found from the different tempers and shapes of horses, as they happen to be more or less suited to what they are destined ; so that by following their general maxims, many horses have been spoiled, and made heavy and aukward, instead of becoming supple and active, and as much mischief has been occasioned by adopting their principles, although just, as if they had been suggested by ignorance itself 328 THE COMPLETE FARRIER; and Three qualities are essentially necessary to' make the trot useful. It oujjfht to be ex- tendedj supple, and even or equal. These three qualities are related to, and mutually depend upon, each other; in effect, you can- not pass to the supple trot, without having first worked on the extended trot, and you can never arrive at the equal and even trot, without having first practised the supple. By the word extended, is meant that pace in which the horse trots out without retaining himself, being quite straight, and going directly forwards; this, consequently, is the kind of trot with which you must begin ; for before any thing else should be thought of, the horse should be taught to embrace and cover his ground readily, and without fear. The trot, however, may be extended without being supple, for the horse may go directly forward, and yet not have that ease and suppleness of limb, which distinguishes and characterizes the supple. I define the supple trot to be that in which the horse, at every motion that he makes, bends and plays all his joints ; that is to say, those of his shoulders, his knees, and feet, which no colts or raw horses can execute, that have not their limbs suppled by exer- cise, and who generally trot with a surprising stiffness and aukwardness, and without the least play in their joints. The even or equal trot, is that wherein the horse makes all his limbs and joints move so equally and ex- actly, that his legs never cover more ground one than the other, nor at one time more than another. To do this, the horse must of necessity vmite and collect all his strength, and if I may be allowed the expression, dis- tribute it equally through all his joints. To go from the extended trot to the supple, you must gently and by degrees hold in you>' horse, and when by exercise he has attained sufficient ease and suppleness to manage his limbs readily, you must insensibly hold him in still more and more; and, by degrees, you will lead him to the equal trot. The trot is the first exercise to which a horse is put; this is a necessary lesson, but if given unskilfully, it loses its end, and even does harm. Horses of a hot, fretful, temper, have generally too great a disposition to the extended trot ; never abandon such horses to their will, hold them in, pacify them, moderate their motions ; by retaining them judiciously, their limbs will grow supple, and they will acquire, at the same time, that union and equality which is so necessary. If you have a horse that is heavy, consider if this heaviness or stiffness of his shoulders or legs is owing to a want of strength, or of suppleness ; whether it proceeds from his having been exercised unskilfully, too much, or too little. If he is heavy, because the motions of his legs are naturally cold and sluggish, though, at the same time, his limbs are good, and his strength is only confined, and shut up; if I may so say, a moderate, but continual exercise of the trot will open and supple his joints, and render the action of his shoulders and legs more free and bold ; hold him in hand, and support him in the trot, but take care to do it in such a manner as not to check or slacken his pace. Aid him, and drive him forward while you sup- port him ; remember, at the same time, if he is loaded with a great head, the continua- tion of the trot will make his appui hard and dull; because, he will by this means aban- don himself still more, and weigh upon the hand. All horses that are inclined to retain BRITISH SPORTSMAN. 329 themselves, ami to resist by so doing, should be kept to the extended trot. Every horse of this description is naturally disposed to unite himself, and to collect all his strength ; the only way to be adopted with such horses is to force them forwards ; the moment he obeys, and goes freely on, retain him a little, yield your hand immediately after, and you will then find that the horse will, of himself, bend his joints, and go united and equally. A horse of a cold and sluggish disposition, which has, nevertheless, strength and bottom, should likewise be put to the extended trot. As he grows animated, and begins to go free, keep him together by little and little, in order to lead him insensibly to the supple- Irot ; but if, while yon keep him together, you perceive that he slackens his action, and retains himself, give him the aid briskly, and push him forwards, keeping him, neverthe- less, gently in hand ; by this means, he will be taught to trot treely and equally at the same time. If a horse of a cold, sluggish, temper, is weak in his legs and loins, you must manage him cautiously, in working him in the trot ; otherwise, you will enervate him, and spoil him Besides, in order to make the most of a horse that is not strong, endeavour to give him wind, by working him slowly, and at intervals, and by increasing the vigor of his exercise by degrees, for it should be remem- bered, that a horse ought alwavs to be dis- missed before he is .spent, and overcome by fatigue. Never push your lessons too far, in hopes of suppling your horses limbs; in- stead of this, you will falsify and harden his appni, which is a case that happens too fre- quently. Further, it is of importance to re- 27 mark, that you ought at no time, neither in the extended supple, or eq\ial trot, to confine your horse in the hand, in expectation of raising him, and fixing his head in a proper place. If his appui be full in hand, and the action of his trot checked and restrained by the power of the bridle, his bars would very soon "TOW callous, and his mouth be hardened and dead ; if, on the contrary, he has a fine, and sensible mouth, this very restraint would offend, and make him uneasy ; you must endeavour then, as has already been said, to give him, by degrees and insensibly, the true and just appui, to place his head and form his mouth by stops and half stops, by sometimes moderating and restraining him, with a gentle and light hand, and yielding it to him immediately again, and by some- times letting him trot without feeling the bridle at all. There is a difference betv.een horses that are heavy in hand, and such as endeavour to force it. The first sort lean, and throw all their weight upon the hand, either as they happen to be weak, or too heavy and clinnsey in their fore-parts, or from having their mouths too fleshy and gross; and, consequently, dull and insensi- ble. The second pull against the hand, be- cause their bars are hard, lean, and generally round. The first may be brought to go equal, and upon their haunches, by means of the trot and slow gallop, and the other may be made light and active by art, and by settling them well in their trot, which will also give them strength and vigor. Horses of the first sort are generally sluggish ; the other kind are, for the most part, impatient and disobedient, and upon that very account, 4 o 330 THE COMPLETE FARRIER; and more dangerous and incorrigible. The best proof of your horse's trotting well^ is, that when he is in his trot, and you begin to press him a little, he offers to gallop. After having trotted your horse sufficiently upon a straight line, or directly forwards, work him upon circles ; but before he is put to this, walk him gently round, that he may know the ground he has to go over. A horse that is loaded before, and heavily made, will find more pain and difficulty in uniting his strength, in order to be able to turn, than in going straight forward ; finish them in the same manner, observing, that the intervals between the stops (which you should make very often) be long or short, as may be judged necessary. Another reason for making frequent stops is, that they serve as a correction to horses that abandon themselves, force the hand, or bear too much upon it in their trot. There are some horses that are supple in their shoulders ; but, nevertheless, abandon themselves : this fault is occasioned by the rider's having held his bridle-hand too tight in working them upon large circles ; to re- medy this, trot them upon one line, or tread, and very large ; stop them often, keeping back your body and outward leg, in order to make them bend and play their haunches. The principal effects, therefore, of the trot, are to make a horse light and active, and to give him a just appui. In reality, in this action he is always supported on one side by one of his fore-legs, and on the other, bv one of his hind-legs. Hence, the fore and hind parts being equally supported crosswise, the rider cannot fail of suppling and loosen- ing his limbs, and fixing his head ; but if the trot disposes, and prepares the spirits and motions of a sinewy and active horse for the justest lessons, and calls out, and unfolds the powers of the animal, which before were buried and shut up in the stiffness of his joints and limbs; if this first exercise to which the horse is put, be the foundation of all the different airs and manages, it ought to be given in proportion to the strength and vigor of the horse. To judge of this, we must go further than mere outward appear- ances. A horse may be but weak in the loins, and yet execute some air, and accom- pany it with vigor, as long as his strength is united and entire ; but if he becomes dis- united, by having been worked beyond his ability in the trot, he will then faulter in his air, and perform it without vigor or grace. There are, also, some horses that are very strong in the loins, but are weak in their limbs; these are apt to retain themselves, they bend and sink in the trot, and go as if they were afraid of hurting their shoulders, their legs, or feet. This irresolution proceeds only from a natural sense they have of their weakness. This kind of horse should not be too much exercised in the trot, nor have sharp correction ; their shoulders, legs, or hocks, would be weakened and injured, so that learning in a little time to hang back, and abandon themselves on the appui, they would never be able to furnish any air with vigor and justness. Every lesson, therefore, should be well weighed. The only method by which suc- cess can be insured, is the discretion vou use in giving them, in proportion to the strength of the horse, and from your sagacity in de- ciding u{)on what air or manage is most pro- BRITISH SPORTSMAN. 331 per for him, to wltich you may be directed by observing what seems most suited to his inclination and capacity. For after all, much must depend on the shape and muscular powers of the animal, as may be seen by comparing the dilFerent action of a number of colts in a field, which have never been handled or broke. Some will move with the greatest ease and pliancy, being well ba- lanced on their centre, and bending their hocks and knees in the most graceful and elactic style imaginable, whilst others throw all their weight on their fore-legs, go near the ground, and drag their hind-legs after them, as if they had no joint in their hocks. Good riding may somewhat improve these defects, but it can never produce what has been originally denied by the nature and conformation of the animal. Horses of this description may do very well for the purposes of draught, but can seldom or ever be ren- dered pleasant for the saddle. OA THE PROPER MODE OF PLACIJ^G A MAJ^ OJ^ HORSEBACK. In performing this, as well as in every thing else, there can be but two methods ; the one, right ; the other, wrong. It is true, that we see daily a great variety in the pos- ture and seats of difl'erent riders ; each, per- haps, thinking his own plan the best. We see, also, the same variety in walking ; and, although the clown may walk as fast, and as many miles in the day as the gentle- man, yet it does not follow from thence, that his is the best mode of carrying himself That system of riding must not only be ihe most graceful, but also the easiest, which IS executed with the least violence of gesture or unnecessary action. A spectator in Hyde-park, or m any ot our public roads round the metropolis, may find an ample fund of amusement in witness- ins: the various attitudes and motions of certain gentlemen, who seem desirous of ffoins: faster than their horses. Some of these embellish their labours by raising and sinking their shoulders alternately, every time they rise or drop in the saddle, in confor- mity with the horse's motion. Others, again, have the elegant accomplishment of throwing out their elbows sideways, in imitation ot the flapping of a pair of wings, whilst others have the no less interesting manoeuvre, ot moving their whip hand in a circular motion round their hips from the back of the saddle to the pummell. very much resemblnig a 332 THE COMPLETE FARRIER ; and man using a hand-saw. Nor are the legs idle during this performance, as may be seen by their constant see-sawing from the shoul- ders of the horse to the flank, and so vice versa. To those who ride for the purpose of exer- cise, all these manojuvres, no doubt, are of great advantage ; as those who practise them may, with some truth, be said both to ride and walk at the same time. As variety, however, is considered as abso- lutely essential to the gratifications of our existence, we are certainly much obliged to the above-mentioned gentlemen for laboring so hard to furnish their quota to the general stock, and after humbly submitting to their attention what was considered the true system of equitation by certain old-fashioned horse- men, such as Xenophon, the Duke of New- castle, S'r Sydney Meadows, and one or two more of that school, it will be left to them either to pursue their own ideas on the sub- ject, or to change them as they may deem most expedient, either to their dignity or their happiness. That the horse was created for the purpose of carrying man, is sufficiently manifest from his form and natural properties. In that part of the jaw where the bit be- longing to the bridle is placed, there are no teeth to prevent its action on the bars of the mouth. The back of the animal is also slightly concave from the withers to the loins, whereby the seat of the rider, when placed on the bare back without a saddle, naturally falls into the centre as the lowest part. The fore-part of the body, next the shoulders, is the narrowest, gradually in- creasing in width towards the flanks. This conformation, also, has its use, as it prevents the rider from slipping backwards whilst the horse is in motion, which must have been the case had the fore-part of the body been the widest. It is evident, therefore, that the best and surest seat is that which accords the nearest with the natural shape of the horse. Those parts of the rider which come more immediately into contact with the body of the horse, are the buttocks, the inside of the thighs, the knees, and the calves of the legs ; and it must be obvious, that the broader the surface of those parts that come close to the horse's back and sides, the more hold the rider will have, and the firmer he will be in his seat. Now, the broadest part of the inside of the thigh is what is called the hollow, and this is the part which should be applied to the horse's sides. But the common mode of riding, or what is called the jockey-seat, prevents the application of this part. The proper method, however, of efTecting this object is for the rider to sit as low in his fork as he can, without uneasiness to himself. Having taken this position, the next thing to be observed is, that the loins should be rather hollow, but not so much as to occasion rigidity ; the arms should be close to the body, and the head erect, but not stiff. The rider sitting thus low in his seat, the hollow of the thigh may be applied to the horse's side from the fork down to the knee, by turn- ing the knee inwards. The leg should hang perfectly easy, with the toe pointing straight forwards and downwards. The toe should also come in a perpendicular line immedi- ately under the knee. This is the natural position of a man on the bare back of a horse. When the rider HRITISH SPOUTSiMAiX. 33:] is thus Dlaced. he should keen all the niuscle.'> of his body, and his lcii;s and li)i!;hs ijorfeclty easy and relaxed ; because, by so doin;;'. he conies closer to his horse, and becomes, as it were, a part of the animal. But the mo- ment he contracts the muscles of his legs and thighs, they become round and hard, and, consequently, a much smaller part of their * surface comes into contact with the liorse's sides ; whereby he loses nmch of the hold he would otherwise have. So long as the toe is pointed downwards, this contraction of the muscles cannot take place, but the moment the toe is raised, the contraction ensues It is true, that when the rider is mounted on a saddle with stirrups, it would be improper for the toe to point downwards ; because, in that case, he would be constantly losing his stirrup. In that case, therefore, the toe must be elevated, but there is this (liHTerence between its being raised and held up without the stirrup, and with ; namely, that, in the first instance, the toe is held up by the action and contraction of the muscles of the leg and thigli ; whereas, in the latter case, by its being supported by the stirrup, no contraction in the muscles is necessary. The late Earl of Pembroke makes some very judicious observations on this subject: he says, " Among the various methods that are used of placing people on horseback, few are directed by reason. Some insist, that scarce any pressure at ail should be upon the backside ; others would have the seat be almost on the l)ack-bone. Out of these two contrary, and equally ridiculous methods, an excellent one may be found by taking the medium. The backside of the rider should not only 28. sit as close as possible to the back of the horse, but should remain immc.'eai)le, and, as it were, a part of the animal and all mo- tion of the body upwards should i)e conlined to the loins. When this kind of seat is well |)reserved, the body of the rider appears as if it was fixed to the saddle by a hinge, the whole of it remaining stationary, whilst the fore and hind-quarters of the lior>e move upwards and downwards alternately, the centre of the back being the centre of mo- tion. When this is performed without stiff- ness or constraint, the appearance of the rider is both easy and graceful. This ease and pliability in the rider is similar to that evinced by a coachman on a coach-bo.x, who, instead of sitting stiflj and endeavour- ing to hold on bv resisting the shakiu"- of the box, yields his body to the motion, and receives the shock in an oblique direction, instead of a perpendicular one, by which its violence is much reduced. The rider, being thus placed on the back of a quiet horse, the next thing to be ob- served, is the proper position of his hands and arms ; for this is as necessary to be at- tended to as the position of the legs and feet. The hands and low er part of the arms should be kept in an horizontal line w ith the elbow. The fingers should be bent so as the nails may turn inwards, towards the body, the thumb being uppermost. The wrist should be a little bent, so as to bring the hand ex- actly over the pummel of the saddle. The elbows should not be kr|)t too close to the sides, but should he about two inches dis- tant, so as to admit of a free and unrestrained motion if necessary. In regard to briales, a sinjrle rein or snaiHe is the best to begin with. 4r 334 THE COMPLETE FARRIER: and The rein should pass from the horse's mouth, between the third and fourth finger, and from thence across tlie inside of the hand bacic again, over the first finger, where it should be pressed upon by the thumb. In liiis position, the bridle may be held firmly, so as not to slip through the hand. The next thing to be attended to, ii*, to take care that the reins be held neither too long nor too short. If they are held too long, the rider can have little or no command of his horse, as he must move his elbows back- wards before he can pull against him, in which case he would lose a great deal of the strength of his arms. If, on the other hand, the reins be held too short, the horse, if he be tender-mouthed, might be apt to run back, to the great discomposure of an inexperienced rider. The reins, therefore, should be held in such a maimer as to be moderately slack, so as to admit of their being tightened by a very small motion of the hand backwards, towards the body. As soon as the reins are properly placed in the rider's hands, the horse may be led forwards by some person on foot, but it should not be faster than a walk. As soon as the horse is in motion, the riding-master should watch ^e position of the rider, so as to take care .hat he does not raise his knees and grasp the horse's sides, which novices are very apt to do, by way of security. In this case, all the equilibrium or baUanco of the body would be destroyed, as well as all pliancy and elasticity. The best proof of his sitting- easy and properly, is when his seat goes along with the horse without rising from the horse's back, with the knee* turned inwards, so as the hollow of the th,.rhs shall be ap- plied to the horse's sides, and, at the same time, the toe should point downwards, by which means only, the nmscles can be kept in a relaxed and fiaccid state. After the horse has walked a few times round tlie school to the right, he should be turned the opposite, and walked to the left. This les- son in the walk should be repeated three or four times before the horse is permitted to go into the trot, but as soon as the rider has acquired the habit of sitting easy and un- constrained, he may venture on the trot. The first lesson in the trot should, of course be as gentle as possible, for if it be too rough, it is impossible for an inexperienced rider to keep his seat, and, in endeavouring to do so, he acquires all sorts of bad habits, such as raising his knees, clinging to his horse, by grasping his sides with his legs, as well as by the throwing his body forwards; thereby putting him out of that perpendi- cular direction which is necessary to preserve the just equilibrium of his body. Great care, therefore, should be taken, that the rider keeps his shoulders and the upper part of his body backwards, for, by this means, he will be less shaken than if he were to lean forwards, as well as giving him a better command of the bridle. In the trot, as well as the walk, the horse should go both to the right hand and to the left, alternately. The trot is the best lesson that can be given to a rider for the purpose of acquiring a secure seat, for the man who can sit a rough-trotting horse easy and un- embarrased, may ride any other pace with the greatest facility. The ca4ifer and the gallop occasion much less concussion than any other pace. In the gallop, the rider BRITISH SPORTSMAN .33a should keep down in his seat, aiul not throw {lis backside upwards at every motion of the liorse, which is both ungraceful and insecure. iVs soon as the rider has acquired a pretty tirm scat in all these paces on the bare back, lie may be allowed to use a saddle, but for tlie lirst three or four lessons without stirrups. He may then proceed to the use of stirrups. The first thing then to be determined, is the proper length of the stirrup-leathers, and this may be done in the following manner: Thus, when the rider is mounted properly on the saddle, and well down in his seat, he should put his feet into the stirrups, which should be of such a length that, when pres- sing on the ball of the foot, the toes may be about two or three inches higher than the heels. If the stirrup-leathers be longer than this, the rider, by being able to press upon the stirrup-iron only with his toe poiutit himself knew the weight which the horse carried, and this was effected in the following manner; namely, by keeping all his trial-saddles in a room of his own, under lock and key. Thes saddles were loaded with different weights, and when the horse was brought to be sad- dled, he always brought out the saddle, and put it on himself, and took it off, and carried it back again when the trial was over; so that nobody, except himself, could possibly know the weiirht which the horse carried. This practice, to a certain extent, might have bad its use, but it still furnishes no proof that any very slight difference in weight can have much influence in the deciding of a race. It is more probable, that the difference 4u S54 THE COMPLETE FARRIER; ano in riding amongst different jockies may affect a horse more than a trifling addition of weight; and it is well known^ that horses cannot run so well upon some grounds as others. Some horses can run well on a flat, that can run neither up nor down hill, and these, perhaps, are circumstances that re- quire more attention in making a match, than the consideration of a small difference in weight. There is fiequently a considerable differ- ence in a horse's running at different ages. Thus, some will run faster at two years old than at any other period, whilst others do not acquire their greatest powers of speed until three or four years old. The small light colts generally run as well at two years old as they do at a more advanced age ; and this arises from their having less bulk and weight, as well as from their being more compact and concentrated in their form than colts of a larger size. Hence the practice of making such early matches as two years old, has led to the custom of breeding from smaller horses and mares, with the view of producing lighter stock of the above-named description. But this has done considerable injury to the general system of breeding for other pur- poses ; because, most of the country stallions, being selected from race-horses of little note, and most commonly of small size, the stock is not likely to be very serviceable either for the road or field. It is true, that racing colts and fillies are treated with more attention from the time they are foaled than those of any other de- scription. Corn is given to them regularly as soon as they are weaned, and they are handled and broken in as early as possible ; but as they are commonly foaled early in the year, about February, (it being so arranged in the system of breeding, for the sake of giving them three months in age more than colts of a common sort, which are generally foaled in May or June) the cold weather at that early season of the year impedes their growth, whilst the want of green food pre- vents the mares from giving a sufficient quantity of milk, or of that quality which is naturally most congenial to the foal ; so that notwithstanding they gain three months in age, they are seldom larger or stronger at six months old than those that are dropped in the usual season. May, or June. The method of forcing the growth ot racing colts, by additional feeding, has not always a good effect; for it sometimes in- creases the height and general bulk of the animal, without adding to the size of his bone, or the force and vigor of his muscles. Whether this system was in practice at the early periods of the turf, when Childers, Lath, and other celebrated horses, evinced such superior powers, there are, perhaps, no means of ascertaining with any certainty ; but it is pretty generally acknowledgea, that the race-horses of the present day are inferior in many respects to those just mentioned; and this pro'-es, in some degree, that prema- ture feeding is not alone sufficient to produce all the requisites that are essential to con- stitute a complete racer. It is probable, therefore, that the defect lies in the breeding, and as the Godolphin Arabian wac the an- cestor of all the best horses that have run for many years, would it not be a proper expe- dient to cross more with foreign blood than is now the practice. BRITISH SPORTSMAN. 335 PRECAUTIOJyS FOR ACCIDEJ^TAL CASES WHILE TRAVELLIJi'G. Every rider must be aware that accidents will occasionally occur ; it behoves him, therefore, during a journey, to be prepared for any fortuitous event. By a sudden fright a horse may receive some severe wound or contusion : we have already dilated on the remedies for wounds, (p. 82;) and upon the dangerous effects of bruises, or blows, which sometimes produce lameness in the s-tiflc, (p, 81 ;) fistula in the withers (p. 241;) and tumors, called capellets, (p. 254.) The back of a horse is frequently galled by the saddle when it does not properly fit, and then the remedies already proposed (p. 136) should be attended to. Hard work is productive of swelled legs : the horse must, therefore, have rest, and be treated accord- ing to the prescriptions in p. 138, &c. By a sudden fall a horse may break one of his knees, or acquire some other lameness : we have treated upon broken knees, (p. 86;) on lameness, contracted hoofs, corns, &c. (p. 45, 75 ;) lameness in the ligament, tendons, &c. (p. 78 ;) in the coffin-joint, (p. 80;) in the whirl-bone, &c. (p. 81, 178.) The dangerous effects of bad shoeing have been pointed out in p. 36. If a horse accidentally lose a shoe, the rider must adopt an easy pace till another can be provided ; and, if the foot be injured, by gravel, nails, or thom.s, it must be properly searched (p. S2.) If the wound be recent and slight, a little oil of turpentine poured upon the part, and set tire to with a hot poker, is commonly a pre- sent cure, without any other application If the coffin-bone be affected, apply Tincture of benzoin 1 ounce Spirit of turpentine . half-an-ounce. Of the following mixed oils, one ounce and a half, viz. Egyptiacum and spirit of tur- pentine, of each ... 4 ounces. When put into a large pot, that will hold three or four times tlie quantity of the whole, add, Oil of vitriol . . . half-an-ounce Nitrous acid . 1 ounce. Mix these with the two first articles, by a little at a time, and immediately add. Spirit of wine .... 8 ounces. Mix the whole carefully together, and put them in a bottle for occasional use. In the preceding part of this work, we have remarked how liable the horse is to catch cold, through the bad accommodations of the stables in several inns He is sometimes afflicted with THE TOOTH-ACHE, A complaint hitherto unnoticed by vete- rinary writers. This certainly proceeds from THE COMPLETE FARRIER: and the canker in the ;sf>'inders ; the best cure in this case is immediately to punch out the afflicted grinder or tooth. The canker is generally owing to the bridle being rusty, and may easily be known by the little black blotches, or brown specks, which appear on the tongue, or other parts of the mouth, if not caused by the bridle-bit, like the scurvy in the human frame, it proceeds from bad diet, or may be deemed hereditary, and then it appears in small white specks, and will, in time, spread nearly over the whole of the mouth, and occasion irregular ulcers. The following gargle mixture will be found in this case an effectual cure : — Wine vinegar . . . half-a-pint Burnt alum, and conmion salt, of each . . I ounce Bole armenic . . half-an-ounce. Mix and shake the whole in a bottle for use. With this mixture the horse's mouth should be dressed every morning and evening in the following manner :— Take a small cane, or piece of whalebone, half-a-yard long, and tie a linen rag, or a piece of tow, round one end , then dip it into the mixture, and pass it up his mouth, and gently run over it to all the affected parts ; let him chump it well about his mouth, and fast about an hour afterwards. BITES AND STINGS OP VENOMOUS CREATURES. The bite of a viper, or adder, if early at- tended to, may be cured by rubbing the afflicted part, or the whole limb, if necessary, for about an hour, with warm salad oil, re- peating it two or three times a day, for about twenty minutes each. If the following lini- ment can be procured in a short time after the bite, it will be far better, and more effectual in checking the progress of the venom : — Olive oil 4 ounces Water of pure ammonia, opo- deldoc, and tincture of opi- um, of each 2 ounces. Mix and keep them in a bottle for use. Let the part affected be rubbed twice a day with this mixture : it will be found an effectual remedy, not only for the bites of vipers, or adders, but also for the stings of hornets or wasps. It will, sometimes, be ne- cessary to give internal medicines, for which purpose the following is strongly recom- mended : — Mithridate Salt of tartar 1 ounce 2 drachms Dissolve them in a pint of rue tea, and add. Salad oil 4 ounces. To be given about milk warm. If any feverish symptoms appear, the fol- lowing opening drink will be necessary :— Mithridate ... I ounce Peruvian bark . half-an-ounce Aromatic spirit of am- monia .... I ounce Castor oil .... 8 ounces Mix the whole in a quart of warm gruel, and give it immediately. It is an excellen drink, and may be repeated once or twice » day, if necessity require it BRITISH SPORTSMAN. J57 iilTE OF A MAD DOG. The following recipes have been recoin- meiided in this case : Musk 16 grains Native and factitious cinna> bar, of each . ... 25 grains. To be given in a glass of arrack three nights together, and the night preceding the full of three successive moons. Or, Garlic heads and rue-leaves, dried and powdered, of each 3j ounces Pewter, in powder, . . 2j ounces Ovster-sholls, prepared, . 3^ ounces Savin-leaves, dried and powdered .... 2 drachms. To be given to a full grown beast in a quart of warm ale, and to be repeated every tWrd day, for three times, and afterwards the day before the moon is in the full, for three successive times. The most effectual method of cure is in- stantly to cut out the part bitten, and after- wards to cauterize it with a hot iron. The surrounding parts should be well rubbed with one of the above mixtures, and the wound dressed with the following ointment : Bees' wax and common turpen- tine, of each bounces Black pitch I ounce Yellow resin 6 ounces Linseed oil 1 pint. Dissolve them together over a slow fire, then take it off, and add, Spirits of turpentine ... 4 ounces. Put the whole in a pot, and stir till it be- gins to set. If the part bitten cannot be cut away and cauterized, we reconunend the immediaie destruction of the animal^ as other remedies may prove fatally fallacious. The follow ing are useful drinks, which every sportsman should have in readiness to be occasionally administered : FEVER DRINK. Cream of tartar. Turmeric, and Diapente, in powder, of each, 1 ounce, JMix and give it in a pint of warm gruel ; to be repeated once or twice a day, or oftener, if necessary. Though simple, it may be given in most kinds of fevers, and will generally be attended with success. INFLAMMATORY FEVER DRINK. Tartar emetic . . 1 drachm Prepared kali . . half-an-ounce Camphor .... 1 drachm. Rubbed into powder, with five drops of spirit of wine. To be given every four hours, or three times a day, in a pint of water-gruel. FOR CONVULSIONS, OR THE STAGGERS. Pnlvis antimonialis . . 2 drachms Assafoetida .... 2 drachms Opium I drachm. Rub the two last articles in a marble mortar, with two ounces of spirit of harts- horn, imtil incorporated : Mix the whole in a pint of gruel, and repeat it two or three times a day in obsti- nate cases. 4 X 358 THE COMPLETE F\RRIER; and FOR THE COLIC, OR GRIPES. Epsom salts .... 6 ounces Castile soap, sliced . . 2 ounces. Dissolve them in a pint of warm ale, and add Tincture of opium half-an-ounce Oil of Juniper . . . 2 drachms. Mix the whole well, and give it about milk warm ; to be repeated every four or five hours, till the symptoms begin to abate. FOR THE COLIC, GRIPES, FLATU^ LENCY, AND ALL PAINS OF THE INTESTINES, WHEN ON A JOUR- NEY. Tincture of opium, and Oil of juniper, of each 2 drachms Sweet spirit of nitre Tincture of benzoin, and Aromatic spiritof ammonia of each .... half-an-ounce. Mix them together in a bottle for one drink, and give it in a pint of warm ale. It may be repeated every two hours, until the symptoms abate. A CORDIAL DRINK. Tincture of benzoin, of Friars balsani, and Aromatic spirit of ammonia, of each I ounce, Put them in a bottle for occasional use. This is a very useful drink for horses that are overheated in hot weather, and will be considerably improved by the addition of Prepared kali ... 2 drachms Fresh powdered f;,inger 1 ounce. To be given in a quart of cold water. In the winter season, or at any other time of the year, when the horse has not been overheated, this drink may be given in a pint of warm ale, for the colic, or gripes, aud flatulencies in the stomach or intestines. As horses are subject to greasy heels, ttie rider, on a journey, should have the following ointments : Common turpentine . 1 pound. Melt it over a slow fire, and add Alum, in fine powder, 1^ pound Bole armenic, in powder, 2 ounces. Mix the whole together till cold, and when to be used spread it on strong brown paper, apply it over the part that greases, and bandage it on with listing. Once dressing is in general sufficient to perform a cure, if not, repeat it when occasion requires. FOR SPRAINS, SORE SHOULDERS, BRUISES, &c. Camphor 2 drachms. Dissolved in half-an-ounce of strong recfified spirit of wine Nitre ... . . 1 ounce. Dissolved in half-a-pint of wine vinegar Spirit of turpentine . 4 ounces White lead, or Bole armenic, in powder, half-an-ounce Aquafortis .... 1 ounce. Mix and shake the whole together in a bottle for use. FRIARS' BALSAM FOR WOUNDS. Gum benzoin, in powder, . 6 ounces Balsam of tolu, in powder, 3 ounces Gum storax 2 ouncer. Frankincense, in powder, . S ounce- Gum myrrh, in powder. . 2 ounces BRITISH SPORTSMAN. 359 Soccotrine alocs^ in powder, 3 ounces Rectified spirit of wine . . 1 gallon. Mix all together, and put thetn in a di- gester ; give tlicni a gentle heat for three or four days, and then strain. TINCTURE OF BENZOIN. Benzoin, in powder, . . 3 ounces Strained storax .... 2 ounces Soccotrine aloes, in powder, half-an-ounce Highly-rectified spirit of wine 3 pints Digest the whole in a gentle heat for three days, or till most of the gums are dissolved, and then strain. DAFFY'S ELIXIR, OR TINCTURE OF SENNA Senna leaves 2 ounces Jalap root, bruised, ... 1 pound Coriander seeds, bruised, . half-announce Proof spirit of wine . . 3 pints. Digest the whole for seven or eight days, then strain, and add Lump sugar, powdered . 4 ounces, Mix, and when dissolved, it is ready for use. TINCTURE OF MYRRH. Myrrh, in powder, ... 2 ounces Aloes, in powder, ... 3 ounces Rectified spirit of wine . . 3 pints. Digest them in a warm heat for six days, strain and put the whole in a bottle for use. TINCTURE OF ASSAFGETIDA. Assafoetida 4 ounces Rectified spirit of wine . 1 quart. Digest for seven days, and strain. TINCTURE OF RHUBARB Rhubarb, in course powder, 2 ounces Cardamom seeds, husked and powdered half-an-ounce Saffron 2 drachms Proof spirit of wine ... 2 pints. Digest for seven or eight days, and stram. OPODELDOC. Soap, in shavings .... 2 ounces Oil of Rosemary .... half-an-ounce Camphor 1 drachm Strong rectified suirit of wine 1 pint, Digest the soap in the spirit of wine till dissolved, and then add to the liquor the camphor and the oil, shaking them well together. EGYPTIACUM. Honey 3 pounds. Melt it over a fire, and then add. Blue vitriol and Verdigrease, in fine powder, of each 3 ounces. Boil them over a slow fire till they have a due consistence and a reddish colour. Or Verdigrease, in powder, . .5 ounces Honey 14 ounces Vinegar 7 ounces. Boil them over a gentle fire. Or Verdigrease, and Alum, in powder, of each 3 ounces Blue vitriol, in powder, . . 1 ounce Corrosive sublimate, in powder 2 drachms Vineg-ar 5 ounces Honey ^ pound. Boil them over a slow fire. 3 GO THE COMPLETE FARRIER; and The two first recipes are milder in their operation than the last ; and are^ therefore, jnore suitable for fresh wounds^ while the last will be found preferable in cases of old ulcers, obstinate cankers, &c. OPIUM. Opium 3 ounces. Slice and put it in a pitcher, and pour a j)int of boiling water upon it ; rub it well against the bottom or side of the vessel till dissolved ; then put the whole in a bottle, and add Rectified spirit of wine . 1 quart. To be shaken every day for a week, and then strained EUPHORBIUM. Gum euphorbium, in powder, 3 ounces Camphor half-an-ounce Gum myrrh, in powder, 1 ounce Rectified spirit of wine . 1 pint Prepared kali ... 1 ounce. Mix all together, shake carefully once a day, and let them stand in a gentle heat for seven days ; then strain. This is a powerful tincture for cleansing old wounds, or carious substances. ON THE DOCILITY, SAGACITY, AND ACHIEVEMENTS OF THE HORSE. The docility of this animal has been already, though slightly, touched upon in some of our preceding observations. In our directions for riding it has been remarked, that " a good-natured clever man may, with great ease, teach a horse any thing." In- deed, a horse is a tractable animal, and, when properly managed, is truly submissive and obedient It is to be regretted, that he is sometimes exposed to the attacks of a cruel master; recent examples having been made of the wanton barbarity of drivers. Some dispositions are certainly stubborn and vici- ous, which render occasional castigation un- avoidable, but gentle means are always better than repetitions of severity The late Philip Astley devoted above forty years of his life-time to the training of horses, and the docility of the animals under his care was really wonderful ; they would perform the figure of a minuet; lie down at the wo^d of command ; and, during a sham battle, fall as if dead, and not stir till they had permis- sion. Gentle means, as already observed, (p. 344;) were chiefly adopted for their in- struction; but menaces, and an authoritative I •4 fa I I « t 1 BRITISH SPORTSMAN. 361 .one first of all insured compliance : they had an imperious master, who would suH'er none of his servants to be idle, as the follow- ing anecdote, (never before published, and w hich was witnessed by the writer) will suffi- ciently testify : — Perceiving a man in his band suddenly cease performing on his violin, Mr. Astley exclaimed, "Sir, Sir! why are not you play- ing ?" — " It is a rest," replied the man, meaning a rest in music. "X rest!" ex- claimed Mr. A. " but. Sir, I pay you a weekly salary, and by I'll suffer no man to rest that's in my employment." There is no doubt but he was exceedingly kind to his horses, but he certainly would not let them rest till they performed their daily tasks. Sagacity is the natural concomitant of do- cility, and the horse is in many instances remarkably sagacious : those constantly em- ployed in mail-coaches, waggons, &c. require little or no guidance ; they know their way either backwards or forwards, and stop spon- taneously at each place of destination. — \Vhen unharnessed they will find their way to their stable at the respective inns, and are often permitted to go alone. If long accus- tomed to a master or mistress, the horse will become attached to the individual ; but this attachment is of a more dignified nature than a dogr's ; indeed, there is a consciousness of dignity about the horse which sometimes borders upon pride. He delights in gaudy trappings ; and, it has been remarked, that the horses used in herses frecpiently shake their plumes with a supercilious air. This docile and sagacious animal has had the honor of lately treadinji: the boards of a tlieatre royal ; Astley's horses, which had 3{) acquired so much celebrity at the royal am- phitheatre, Westminster-bridge, liaving been engaged, at different periods, i)y the proprie- tors of Covent-garden theatre, where they were provided with every due accommoda- tion. Some cavillers have deemed their introduction on a regular staire as deroera- tory to the legitimate drama. Those fasti- dious critics should recollect, that a dog was the hero of a piece at the late Drury-lane theatre ; the principal character in Mr. Rey- nolds's toflierj/entertainment of the "^Caravan." having been ably supported by a fine New- foundland dos:. The '' Do<«: of Montariris" has also been recently the hero of " The Forest of Bondy," at Covent-garden theatre. " Timour the Tartar," written expressly for the equestrian troop, is, as a literary produc- tion, contemptible ; it is only a spectacle, and, as such, was as much entitled to the as- sistance of horses as of machinery, &c " Blue-beard" is entirely indebted for its cele- brity to the nursery tale, and was a very pro- per vehicle for horses. The propriety of introducing horses in " Lodoiska" may be disputed; but as it was by the translator's permission, (probably desire, for he pur- posely made alterations in the piece) the proprietors certainly did their duty, and were remunerated for their trouble. The feats of these animals drew crowded houses, and the exhibition was the subject of surprise, as well as the object of delight. The dancins: do^ I: o O >• E- 5 a. Ci E- i-i C ST. u a o Will, 'iJ ] ■|» ■< 3 a I c Pi o is 2 0. i 'Kl i^r,/ i-iS 7// . ; o K O w N »-« K El o n a o M E- b O K W ^; o ->! CO CO O O S5 o < 02 Q n •J 93 as o X H a o a o PS w c 0. ^^ L'^ K <: }< y J Q ! ^ CL. « v. 3 o H a a Bi ji O a V. u a> o V CD u >r M M (- W >< -1 H 00 S s o: o o X f" fa z o o o 0 CO » CD n H CO H (O O o n a. H u Q :; U H (- < B B H J H O «! * > J o 1 BRITISH SPOinSMAN. 371 ON THE DOG. AS do^fs are always the companions of horses, in the chase, shootinj"', &c. a general description of this animal cannot be unac- ceptable to ihe lovers of sport. For docility and sagacity the dog is equal to the horse ; for fidelity he may be thought superior, as the horse is subject to many masters during his life-time, which must prevent a perma- nent attachment. The horse and dog are equally celebrated for their speed, but the former depends upon his strength, and the latter upon his scent. Some assert, that the dog is the most intelligent of all quadrupeds, and one of the most useful servants ; it is certainly the most sincere. The dog, in- dependent of the beauty of his formation, his almost invariable vivacity, his strength and swiftness, has all the interior qualities which can attract the attention and esteem of man. When once domesticated, he al- most instantly (and as it were instinctively) exerts his talents in the execution of his office ; with the utmost humility in his man- ner, and penetrative property in his eye, he approaches his master at every interval of possibility, and submissively obtruding him- self on his attention, endeavours to demon- strate the powers he possesses, and only waits his master's orders to bring them into use. When the attention, thus solicited, is obtained, he watches every look and actioru that he may the better conceive the intents and suggestions, or anticipate the wishes, of his master, it being evidently the sole happiness of his life to execute his commands. In every action he is all zeal, all obedience, and all gratitude; more sensible of favours spontaneously conferred, than of injuries ill deserved, he very soon forgets the latter, but never fails to remember the former. If re- proof or correction be injudiciously offered, or unjustly administered, he seldom, if ever, gives proof of pusillanimity in running away to avoid the punishment, but opposes pati- ence to persecution, and submissively licks the hand by which the blows are inflicted. A natural share of courage, and an angry and ferocious disposition, render this animal, in a savage state, a formidable enemy to the different tenants of the forest : these qualities, how ever, give way to others of a very differ- ent complexion in a domestic dog, whose oidy ambition seems to be a desire to please. He is always assiduous in seeking his master, and kind only to his friends ; to all the rest he is indifferent, and declares himself opeidy against such as appear to be dependant like himself. He knows a beggar by his clothes, his voice or his gestures, and generally for- bids his approach with marks of indignation ; at night, when the guard of the house is committed to his care, he seems proud ot 372 THE COAJPLETE FARRIER; and the charge : he continues a watchful senti- iie\, goes his rounds, scents strangers at a distance^ and, by barking, gives them notice of his being upon duty: if they attempt to break in, he becomes fiercer, threatens, flies at them, and either conquers alone, or alarms those who have most interest in coming to his assistance. When he has torn from the intruders what they were endeavouring to steal, he quietly repasses by the spoil, and, if eatable, will not touch it even to satisfy hunger : the flock and herd are even more obedient to the voice of the dog than to that of the shepherd or herdsman ; he conducts them, guards them, and keeps them from ca- priciously seeking danger, and their enemies he considers as his own. Nor is he less useful in the chase, when the sound of the horn, or the voice of the huntsman, calls him to the field : he testifies his pleasure by every little art, and pursues, with unwearied perseverance, those animals of which, when taken, he never expects to participate. THE TEETH. A dog lias si.\ cutting teeth in the upper jaws, those at the sides longer than the in- termediate ones, which are pointed, and in the under jaw six cutting teeth, the lateral bemg pointed. He has, besides, four canine teeth, one on each side, both above and below, and six or seven grinders. FOOD. Though a carnivorous animal, the dog will not eat indiscriminately of every animal substance : he will refuse tnt, bones of a goose, crow, or hawk, as well a* the flesh of his own species, which can be cooked in no manner whatever to deceive him. He will feed on most other animal substances, whe- ther fresh or putrid ; and will eat fruits, suc- culent herbs, and bread of all sorts. His digestive powers are so great that he draws nourishment from the hardest bones. He eats very greedily, and, if allowed, will fre- quently gorge till he is sick, particularly of horse-flesh. His excrements, after eatiii"- bones, are hard and white, and were formerly used by physicians as a septic, but are now in no repute. PECULIAR HABITS. When a dog is faligued, he hangs his tongue out of his mouth, hut never perspires. When about to lie down, he turns himself round several times, and, if uneasy, will rise and alter his position. He sleeps little, and in his sleep seems to hear as acutely as if awake, and he may be frequently heard to whimper when asleep. If his excrements fall on vegetables, they generally destroy them, and the same may be said of his urine^ which will cause leather to rot. The dog, however, is very particular in his choice of places, and mostly throws his dung where it can do no injury: thistles, high stones, and the roots of trees, seem to be his favorite resorts for this purpose. Till he is a year old he crouches his hinder parts to eject his urine ; but after the age of twelve months he throws it out sideways, by raising his leg against a wall, tree, &c. and whenever he comes to a place where anothei dog has ejected, he never fails to do the same: in- deed, he seldom or never passes a spot to which he has been accustomed without pay- ing it the usual compliment. A dog .soon BRITISH SPORTSMAN. 373 acquires the knowledge of his name, and will answer to it though it comes from a stranger's mouth. Names for dogs or bitches are according to fancy; in like manner, names are given to horses and mares : it is, therefore, ridiculous to swell out a work of this nature w ith a list of chosen epithets, and proper appellations. THE WILD DOG, Such as he was before he was domesticated by man, is at present utterly unknown, yet many, from a domestic state, when abandon- ed or lost by their masters, in foreign coun- tries, have turned savage, and entirely pursue the dictates of nature. They are, however, easily tamed : if taken home and treated with kindness they quickly become submis- sive and familiar, differing, in this respect, from the fox and the wolf, who, though taken ever so young, are gentle only while cubs, and as they grow older give themselves up to their natural appetites of rapine and cruelty. The varieties of this animal are numerous : climate, food, education, and other circum- stances, make strong impressions upon him, and produce alterations in the size and figure of the body, in the length of the nose, in the shape of the head, in the length and direc- tion of the ears and tail, in the colour, the quantity and quality of hair : in short, the faculty of being all capable of engendering together, renders no particular species in the aggregate of Varieties thus produced con- stant or invariable. On this account dogs are supposed to have been originally of one kind, and Buffbn, Goldsmith, and other emi- nent natuialists suppose 31. THE SHElMIEKD's DOG To have been the stem t'lom whence all the present ninnerous branches have sprung. This is a very common dog, with long coarse liair, pricked ears, a long nose; and takes his name from being principally cm|)loyed in guarding and attending sheep. Peculiar circumstances, indeed, authorise the belief of this being the primitive canine animal. In countries still savage, or but half civilized the most prevailing kind of dogs reseml)les the shepherds. The wild dogs in America and Congo approach this form. A stronger similitude to the shepherd's dog appears in those of Siberia, Lapland, and Iceland, the Cape of Good Hope, Madagascar, Calicut, and Malabar, they having all a long nose and pricked ears. In Guinea the dog very speedily takes this form ; at the second or third generation he forgets to bark, his ears and his tail becomes pointed, and his hair drops off, while a thinner and coarser kind supplies its place. The shepherd's dog, when removed from a savage state, and transported into temperate climates, will soon be divested of its ferocious air, his pricked ears, his rough, long, and thick haii, and will produce a different offspring. This species, however, abounds in mild countries, particularly among those who prefer utility to beauty. But it may be asked, if the shepherd's dog were the original species, whence proceeded all the different branches, or how were ever the present varieties propagated ? The an- cients asserted that the wolf and dog would breed tojrether, and some modern writers are of the same opinion. The celebrated John Hunter declared, that the jackall and 5 B 374 THE COMPLETE FARRIER: and the (ox, as well as the wolf, would engen- der with the dog-. Mr. Thonihill has sup- ported this doctrine. Buffon, the French naturalist, however, has contradicted it, be- cause all his endeavours to induce the dog and the wolf, or the dog and the fox, to engender had been ineffectual. But num- berless experiments are required for decisive proofs; they must not only be long separated from their own species, before genial desire can be excited, but various dispositions and climates must be tried. There have been, it is well known, instances of more unnatural connections than these, but the non-fre- quency of them renders them incredible. As the shepherd's dog is, in Buftbn's opinion, the original stem, doubtless the ancients were more fortunate in their experiments than he was THE MASTIFF. This dog is said to be a mongrel generated between the Irish grey-hound and the bull- dog; and thought to be an immediate de- scendent of the shepherd's dog. This, how- ever, is all conjecture ; and when it is con- sidered that the mastift' is a more dignified, stately, and attracting object than either of lis supposed parents, and that so far back IS the time of the Roman emperors the mastiffs of Great Britain were noted for their innate courage and instinctive ferocity, we may. with greater probability of truth, es- teem them a distinct breed, and chiefly na- nves of England. This dog is principally kept for the protection of large and extensive premises, and he is so forcibly impressed with the magnitude of his charge, that only the loss of life can deprive him of the trust which is placed under his care. NotwitJi- standing his terrific appearance, and menac- ing looks to strangers, he is, to his master and friends, as mild in his manners, and as grateful and solicitous of attention, as the most diminutive of the canine race. Their ferocity can always be increased or dimi- nished by the degree of restraint in which they are kept : Those constantly chained are more dangerous to approach than those which are accustomed to their liberty. Du- ring his nocturnal guard the mastiff gives notice of the least alarm, as it is the peculiar practice of this dog always to bark before he bites. The genuine old English mastiff is rarely to be seen, as the breed has been contaminated by various intermixtures. In its original state the mastiff' is far superior in height, size, bone, and strength, to the bull- dog: the ears more pendulous; the counte- nance commanding, and the eyes fiercely expressive. THE BULL DOG, So called from its natural antipathy to the bull, and formerly held in high estimation for the cruel and vulgar sport of bull-baiting. This particular race is acknowledged to have been a native of Britain, and to have stood in an equal degree of originality with the shepherd's dog and the Irish greyhound. Though placidly serene and inoffensive in a state of domestication, still it bears a most terrific appearance ; a suspicious and design- ing leer; a tiger-like shortness of the head; a ferocious under-hung jaw; a corresponding width of the forehead ; a distension of the nostrils, and an almost constant exhibition of the teeth. This breed is not so numerous, or BRITISH SPORTSMAN. 373 so nicely attended to as formerly, on account of the decline of hull-baiting, a once fa- vorite but inhuman amusement, productive of serious consequences, and which has been the occasion of a great number having been purchased for transportation to other coun- tries, foi which enormous prices have been given. The bull-dog, unlike the mastifi", always bites before he barks; and such is this animal's ferocity, and thirst of blood, that when once exasperated by his opponent, or encouraged by his master, no pain or punishment will prevent him from pursuing, and endeavouring to subdue, the object of his resentment. When bull-baiting was more in fashion than it is, an amateur of this " sublime and beautiful" amusement proposed a wager, " that he would, at four distinct intervals, deprive the animal of one of his feet by am- putation, and that, after every individual de- privation, he should attack the bull with his previous ferocity, and continue to do so on his stumps." This shocking experiment was made, and the inhuman master won a trifling- wager : this is an authenticated fact. Some years ago, a bull-dog was exhibited that would jump through a balloon of fire, surrounded with fire-works. The bull, when master of his horns (of which he used to be deprived, in order to render the amusement more gralijj/ing) is capable of giving his an- tagonist severe tosses. Uogs frequently supply the place of horses in foreign regions: numerous packs are used for draughts, particularly by the Kainptshadales, and the Ostiaks, by the eastern Samoycues, the Tunguses, and b) some siems of the Mandshuses ; an employment to which they ti are destined even amongst the Ruf'.sians in the government of Irkutsk, where, in some places, they are used instead of post-horses : the chief of these dogs is supposed to be a descendant of THE WOLF-DOG, Which is a native of Pomerania, and there called the Pomeranian dog. In England the wolf-dog is more familiarly known by the name of the fox-dog, by the aflinity which he bears to that animal about the head. The Kamptshadale dog (where the breed of this animal is of great importance) is, in size and shape, little different from the large Russian boor-do";, but his manners are almost totally changed by the course of diet, train- ing, and treatment. These dogs are held to be the best and most long-winded runners of all the Siberian dogs ; and their spirit is so great that they fritiuently dislocate their joints in drawing, and their hair is often tinged with red from the extravasation of blood, occasioned by violent exertions : they possess so much strength that four of them (wliich are commonly harnessed to a sledge) will draw, with ease, three full grown per- sons, with a pood and a half of luggage. The ordinary loading of four dogs amounts to five or six poods, and a single man can, in this manner, in bad roads, go thirty or forty, but in good roads from eighty to one hun- dred and forty versts in a day. The deep snow w hich the dosrs run over without break- ing in, the steep mountains and narrow passes in the vallies, the thick impassable forests, the numerous streams and brooks tliat are either not at all, or but slightly, frozen over. 376 THE COMPLETE FARRIER; and and the storms which drift the snow, would prevent the travelling with horses, had they ever so many of them, in winter at least ; and it is, therefore, very probable, that the dog, even under the highest pitch of cultiva- tion to which Kamptschatka can attain, would be always the principal and most serviceable animal for draught. Accordingly, the taste for dogs here is as great as for horses else- where; and considerable sums are not unfre- quently expended in the purchase of them, iind on the elegance of their trappings. The choice is generally made of such as have high legs, long ears, a sharp muzzle, a broad crupper, a thick head, and who dis- cover great vivacity. THE GREENLAND DOG Also supplies the place of a horse, and is of wolfish descent. This breed are gene- rally beyond the line of mediocrity in size, are usually white, with a black face, not un- frequently piebald, rarely all brown or black, but sometimes entirely white ; they have sharp noses, hair thick and wavy, inclining to a twisty curl, short ears, and an oblique curvature in the tail. They swim most ad- mirably, and will hunt individually, or in a body, the Arctic fox, seals on the ice, and the Polar bear; they are universally admit- ted to be exceedingly fierce, and, in the manner of wolves, fly upon any of the few domestic animals which have been carried into that country. The natives always travel in sledges, which are drawn by these dogs. The length of the body of the sledge is about four feet and a half, and the breadth one foot : it is made m the form of a cres- cent of light tough wood, fastened together with wicker work ; and those of the princi- pal people are elegantly stained with red and blue, the seat being covered with furs, or bear-skins. It has four legs, about two feet in height, resting on two long flat pieces of wood, of the breadth of five or six inches, which extend a foot beyond the body of the sledge at each end. These turn up before, something like a skait, and are shod with the bone of a sea animal ; the carriage is ornamented at the fore-part with tas- sels of coloured cloth and leather thongs ; it has a cross-bar, to which the harness is joined, and links of iron, or small bells, are hanging to it, which, by the jingling, is sup- posed to encourage the dogs. They seldom carry more than one person at a time, who sits aside, with his feet on the sledge, having his baggage and provisions in a bundle be- hind him. The usual number of dogs em- ployed in drawing this carriage is four, but five are occasionally used. The reins being fastened to the collar instead of the head, have no great command, and are, therefore, usually hung upon the sledge, the driver depending principally upon their obedience to his voice. Great care and attention are necessary in training up the leader, which, consequently, becomes valuable on account of his steadiness and docility. The driver has also a crooked stick, answering the pur- pose of both whip and reins, and which, by striking in the snow, he can regulate the speed of the dogs, or stop them at pleasuie. When they are inattentive to their duty he often chastises them, by throwing it at them, but recovers the stick with wonderful dexte- rity. Though dogs may be seen at harness iu imiTlSU SPORTSMAN. 377 all parts of the Hague, tugging- at barrows and little carts: iu other places they are doomed to lead a more inactive life ; some are supported for no other purpose than ex- ternal parade, to run before or after the equipages of their lords or ladies ; the most famous of this sort is THE DALMATIAN, Said to have been originally natives of Dalmatia, a district in European Turkey, bounded on the west by the gulf of Venice, and from whence, it is presumed, the breed was formerly transported to France, England, &c. The sole destination of the Dalmatian is the individual attendance upon, and the protection of, the horses and carriage to which he belongs. He always contributes to the splendour of a stable establishment, and the carriage is never brought into use without his appearing in his oflicial capacity; his attendance upon the horses, when in a state of inactivity, and his exulting con- sciousness of dignity in preceding the carriage, constitute his whole employ and happiness. This is a j)retty spotted animal, and the most inoffensive of the canine race. ON THE DIFFERENT BREEDS OF DOGS USED IN THE CHASE. * ♦ The great variety of hounds with which the country formerly abounded, has been, by experimental crosses of succeeding genera- tions, considerably reduced, and now consists ofnve distinct kinds,individually appropriated to the pursuit of the stag, the fox, and the hare, and known by the names of stag- hounds, fox-hounds, harriers, greyhounds, and beagles : the terrier is also occasionally employed. STAG-HOUND. This majestic animal is the largest and most powerful of all the different sizes of that species of dogs, distinguished by the sport- ing appellation of hounds. It possesses a countenance dignified and serene, and is ex- ceedingly high in estimation. Naturalists of the first celebrity have considered the hound, harrier, turnspit, water-dog, and spaniel, to have been of the same race, as they differ only in the length of their legs, and size of their ears. The stag-hound, now in use for the pursuit of deer, originated from the fox-hound and ihe blood-hound. The original stock of blood-hounds exceeded 5 c 378 THE COMPLETE FARRIER: AND in size, strength, and courage, every other kind of hound in existence : they were seldom brought into the chase, or employed in the sports of the field, but kept entirely for the purposes of detection. Indeed, in less en- lightened times, a degree of fabulous cer- tainty was ascribed to them in the pursuit and seizure of murderers, robbers, and de- predators ; but their success entirely de- pended upon their being laid with expedition upon the scent, or footsteps, of the offender, whom it was deemed expedient thus to hunt. The blood-hound, according to literary records, was from seven to twenty inches high, of substantial and muscular form ; the face wide upon the forehead, gradually nar- rowing to the nose ; the countenance ex- pressive ; the nostrils expansive ; the ears large, soft, and pendulous, broad at the base, and narrowing to the tip ; the tail long, with an erective curve, particularly when in pur- suit, and the voice awfully loud and deep. This breed is still preserved, and held in the highest estimation, in Cuba and other islands ; and, like horses, have been brought into the field of battle, particularly in the late Maroon wars. The great and distinguished pecu- liarity of the blood-hound to our sporting predecessors was, his infallibility in tracing to its final resort any animal that had been taken on for a mile or two ; the dog having been led to the spot from whence it had been previously drawn, and there encoin-aged to enjoy, and carry on the scent : let it be ob- served, however, that this preclusive cere- moiiy took place, accompanied with a seasoned, staunch, old hound, from whose age and experience the newly entered dog derived knowledge and assistance during the drag-chase; and, at its termination, thev were regaled with the venison they had hunted, as a reward for their labour, and an excitement to future service. When blood -hounds were in general use in this kingdom, deer stealing was such a prevalent crime, that the forest and park- keepers were chiefly employed in perpetual watching, and nocturnal warfare : these hounds were then so regularly trained and accustomed to the practice, that when once laid upon the scent, they closely and invaria- bly adhered to it, and though tedious and difficult the pursuit, detection was inevitable From this infallible instinct they acquired the name of blood-hounds. From the best authorities, we find that the sports of the chase are of ancient date ; but the pages of history do not transmit the exact period of the progressive ages in which hunting had attained its present state of un- precedented perfection. A writer of some celebrity has observed, that the original ar- dour for prey has formed an union between the dog, the horse, the falcon, and man. This association will, no doubt, be perma- nent ; yet the pleasures of hunting have been censured, and deemed barbarous, by those who possess or affect nice and refined feelings ; but let those punctilious moralists recollect, that this recreating diversion is authorised by the sacred scriptures. In the twenty-seventh chapter of Genesis we find that Esau was accu.stomed to hunt for veni- son ; he took " his weapons, his quiver, and his bow, and >vent out to the field, and ob- tained it." Hence it appears, that hunting was a practice in the primitive ages, and though originally assumed as a natural right BRITISH SPORTSMAN. 379 yet there is scarcely a country that has not found it necessary to restrain by laws tliis disposition, lest it should be followed with an avidity injurious to individuals, as well as to the general interests of society. The liberty of the chase has, therefore, had re- strictions introduced from almost the earliest ages ; and kings and princes have succes- sively augmented their assumed rights in hunting, and, at length, excluded their nobles and dependants from this privilege, unless permission be granted under certain conditions. In the days of Canute, the hunting or coursing a royal stag by a free- man, was punished with the loss of liberty for a year ; and if by a bondman, he w as outlawed. So severe were the forest-laws introduced by William the Conqueror, that the death of a beast of chase was deemed equally criminal with the murder of a man ; and among other punishments for offences against these laws (which were afterwards repealed by Richard 1.) were, castration, loss of eyes, and cutting off both hands and feet. Queen Elizabeth was rapturously fond of the chase, and frequently followed the hounds, as remarked in Mr. Roland White's letter to Sir Robert Sidney, wherein he ob- served, that "her majesty is well and excel- lently disposed to hunting, for every second day she is on horseback, and enjoys the sport long." The stag was originally subdued by the aim and streuii^th of man alone. When bounds were introduced, the stag was hunted (as the writings of Ovid, &c. testify) by large bodies of them ; but, in the course of time, experience diminished their number. Queen Elizabeth kept buck-hounds, stag-hounds. (then called hart-hounds) harriers, and otter- hounds. Very few are now kept solely for this amusement. The greatest inducement to stiig-huntiiig, in preference to any other, is the invariable certainty of a ffood run : but though a royal sport, it is deemed by many too severe and arduous; it is exceed- ingly laborious to the horse, and, in a va- riety of cases, equally so to the rider: difti- culties frequently occur which require great exertions in one, and no small share of forti- tude in the other. THE POX-HOUND This animal, after a long succession of experiments, in crossing and re-crossing the different breeds, seems now to have attained the criterion of perfection ; it is the opinion of a celebrated sportsman, that there are necessary points in the shape of a fox-hound, which ought always to be attended to ; for if he be not of perfect symmetry^ he will nei- ther run fast nor do much work ; havinff a great deal to undergo, he should have strength proportioned to the task : his legs should be straight as arrows ; his feet round, and not too large ; his shoulders back ; his breast rather wide than narrow ; his chest deep ; his back broad ; his head small ; his neck thin ; his tail thick and bushy, and if he carry it well so much the better. The great attention, during the last sixty years, in the breed of hounds, has been to adapt the size and qualilications of the pack to the game they have to pursue ; and, ac- cording to modern improvement, this breed is now so fleet, and remarkable for celerity, that they kill their tox iu half the time the old packs were enabled to do. 380 THE COMPLETE FARRIER; and Fox-nuiiting has been^ for time immemo- rial, a favorite sport witli the natives of this country, particularly during the prime of life. Great Britain having been always famous for the best horses and the best hounds. This exhilirating exercise, of both body and mind, contribute greatly to the en- joyment and preservation of health ; for it is productive not only of superlative gratifica- tion, but of salutary effects to youth. The persevering speed and fortitude of the game, the constantly improving excellence of the hounds, the invincible spirit of the horses, and the unrestrained ardour of their juvenile riders, have given it a decided superiority over every other sport or amusement; and it is a fact, that some of the most opulent and the most illustrious characters through- out the kingdom are principally and per- sonally engaged in this delightful amuse- ment. From the number of years so emulously employed by sporting amateurs in the im- provement of this breed, we may naturally conclude, that it has now attained the sum- mit of perfection, and that no country in Europe can boast of fox-hounds equal in strength, . agility, and speed, to those of Great Britain. The very climate is conge- nial to their nature, for it is universally known and acknowledged, that when hounds, the produce of England, are transported to France, or sent into other countries, they gradationally degenerate, and are soon per- ceptibly divested of all the predominant facilities for which they had been so justly celebrated when at home. "A fox-chase is not easy to be described," says Mr. Beck- f-jrd We shall, however, give an extract of that gentleman's description of the pur-suit and death of a fox. " The hour in the morning most favorable to the diversion is certainly an early one ; the hounds should be at the cover at sun rismg. ■ Delightful scene ! Where all around is gay, men, horses, dogs ; And in each smiling countenance appears Fresh blooming health, and universal joy. " Now let your huntsman throw in his hounds as quietly as he can, and let the two whippers-in keep wide of him on either hand, so that a single hound may not escape them ; let them be attentive to his halloo, and be ready to encourage, or rate, as that directs; he will, of course, draw up the wind. Now, if you can keep your brother sportsmen in order, and put any discretion into them, you are in luck; they more fre- quently do harm than good ; if it be possible, persuade those who wish to halloo the fox off, to stand quiet under the cover side, and on no account to halloo him too soon : if they do, he most certainly will turn back again : could you entice them all into the cover, your sport, in all probability, would not be the worse for it. " How well the hounds spread the cover ! the huntsman you see is quite deserted, and his horse, which so lately had a crowd at his heels, has not now one attendant left. How steadily they draw ! you hear not a single hound ; yet none are idle. Is not this better than to be subject to continual disappoint- ment, from the eternal babbling of unsteady hounds.' BRITISH SPORTSMAN 38 i " See ! how lliey range Dispers'd, how busily this way and that They cross, cxaniininj;, with curious nose, Eacii liiiely haunt. Hark! on tiie drag I hear Their doui>tful notes, preluding to a cry More nobly full, and swell'd with every mouth. How musical their tonijues ! — Now as thev get nearer to him, how the chorus fills ! Hark ! he is found. — Now, where are all your sorrows, and your cares, ye gloomy souls ! Or where your pains and aches, ye com- plaining ones ! one halloo has dispelled them all. — What a crash they make ! and echo seemingly takes pleasure to repeat the sound. The astonished traveller forsakes his road, lured by its melody ; the listening ploughman now stops his plough ; and every distant shepherd neglects his tlock, and runs to see him break. What joy ! what eager- ness in every face ! " How happy art thou, man, when tliou'rt no more Thyself! when all the pangs that grind thy soul, In rapture and in sweet oblivion lost. Yield a short interval, and ease from pain ! " Mark, how he runs the cover's utmost limits, yet dares not venture forth ; the hounds are still too near. — That check is lucky ; now, if our friends head hitn not, he will soon be off — hark ! they halloo : by Jove he's gone. Hark ! what loud shouts Re-echo thro' the groves! he breaks away Shrill horns proclaim his flight. Lach straggling honnd Strains o'er the lawn to reach the distant pack. 'Tis triumph all, and joy! "Now, huntsman, get onwith the head hounds; the whipper-in will bring on the others after you : keep an attentive eye on the leadino- hounds, that, should the scent fail them, you may know at least how far they brought it. " Mind Galloper, how he leads them I— It is difficult to distinguish which is first, they run in such a style ; yet he is the foremost hound — The goodness of his nose is not less excellent than his speed : — How he carries the scent ! and when he loses it, see how eagerly he flings to recover it again. — There — now he's at head again — see how they top the hedge ! — Now, how they mount the hill ! — Observe what a head they carry ; and shew me, if you can, one shuffler or skirter amongst them all : are they not like a parcel of brave fellows, who, when they undertake a thing, determine to share its fatigue and its dangers equally amongst them. " Far o'er the rocky hills we range. And dangerous our course; but in the brave True courage never fails. In vain the stream In foaming eddies whirls, in vain the ditch Wide-gaping threatens death. The craggy steep, Where the poor dizzy shepherd crawls with care, And clings to every twig, gives us no jiain ; But down we sweep, as stoops the falcon bold To pounce his prey. Then up th' opponent hill, By the swift motion slung, we mount aloft : So ships in winter seas now sliding sink Adown the steepy wave, then toss'd on high Ride on the billows, and defy the storm. " It was then the fox I saw as we came down the hill ; — those crows directed me which way to look, and the sheep ran from him, as he passed along. The hounds Are now on the very spot, yet the sheep stop them not, fo» they dash beyond them. Now see w ith what eagerness they cross the plain. — Galloper no longer keeps his place, Drusher takes it ; see how he flings for the scent, and how im- 5 D 382 THE COMPLETE FARRIER; and petuously he runs ! — How eagerly he took the lead^ and how he strives to keep it ; yet Victor comes up apace. — He reaches him ! — See what an excellent race it is between them ! — It is doubtful which will reach the cover first. — How equally they run ; — how eagerly they strain ; — now Victor,— 'Victor ! — Ah ! Brusher, you are beat ; Victor first tops the hedge. — See there ; see how they all take it in their strokes ! the hedge cracks with their weight ; so many jump at once. — Now hastes thci whipper-in to the other side the cover ; he is rights unless he head the fox. " Heav'ns ! what melodious strains ! how beat our hearts Big with tumultuous joy ! the loaded gales Breathe harmony ; and as the tempest drives From wood to wood, thro' ev'ry dark recess The forest thunders, and the mountains shake. " Listen ! — the hounds have turned. They are now in two parts: The fox has been headed back, and we have changed at last. " Now, my lad, mind the huntsman's hal- loo, and stop to those hounds which he en- courages.— He is right ; — that, doubtless, is the hunted fox ; — Now they are off again. " What lengths we pass ! where will the wand'ring chase Lead us bewilder'd ! smooth asf swallows skim The new-shorn mead, and far more swift we fly. See my brave pack ; how to the head they press, Jostling in close array ; then more diffuse Obliquely wheel, while from their op'ning mouths The voUied thunder breaks. Look back and view The strange confusion of the vale below, Where sore vexation reigns ; Old age laments His vigor spent : the tall, plump, brawny youth Curses his cumbrous bulk ; and envies now The short pygmean race, he whikmi kenn'd With proud insulting leer. A chosen few Alone the sport enjoy, nor droop beneath Their pleasing toils." " Ha ! a check. — Now for a moment's pati- ence.— We press too close upon the hounds. — Huntsman, stand still: as yet they want you not. — How admirably they spread ! how- wide they cast ! is there a single hound that does not try? if such a one there be, he ne'er shall hunt again. There, Trueman is on the scent; he feathers, yet still is doubtful; 'tis right! how readily they join him! See those wide-casting hounds, how they fly for- ward to recover the ground they have lost ! Mind Ldghtning, how she dashes ; and Mungo, how he works! Old Frantic, toOj now pushes forward ; she knows, as well as we, the fox is sinking " On I yet she flies, nor yields To black despair. But one loose more, and all His wiles are vain. Hark ! thro' yon village now The rattling clamour rings. The barns, the cots, And leafless elms return the joyous sounds. Thro' ev'ry horaestall, and thro' ev'ry yard, His midnight walks, panting, forlorn, he flies, Th' unerring hounds With peals of echoing vengeance close pursue. " Huntsman ! at fault at last ?_How far did you bring the scent.? — Have the hounds made their own cast? — Now make yours. You see that sheep-dog has been coursing the fox; — get forward with your hounds, and make a wide cast. " Hark ! that halloo is indeed a lucky one. — If we can \ old him on, we may yet recover him; for a fox, so much distressed, must stop at last. We now shall see if they wil' BRITISH SPORTSMAN 383 hunt, as well as run ; for there is but little scentj and the impendins^ cloud still makes that little less. How they enjoy the scent; see how busy they all are ; and how each in his turn prevails " Huntsman ! be quiet ! Whilst the scent was good, you pressed on your hounds; — it was well done. Your hounds were after- wards at fault; — you made your cast with judgment, and lost no time. You now must let them hunt; — with such a cold scent as this, you can do no good. — They must do it all themselves; — Lift them now, and not a hound will stop again. — Ha! a high road at such a time as this, when the tenderest-nosed hound can hardly own the scent ! — Another fault! That man at work, then, has headed back the fox. — Huntsman! cast not your hounds now, you see they have over-run the scent ; have a little patience, and let them, for once, try back. " We now must give them time ; — see where they bend towards yonder furze brake ; I wish he may have stopped there. Mind that old hound, how he dashes o'er the furze ; I think he winds him ; — Now for a fresh entapis: — Hark; they halloo: — Aye, there he goes. '' It is near over with him ; had the hounds caught view he must have died. — He will hardly reach the cover; — see how they gain upon him at every stroke! It is an admirable race; yet the cover saves him. " Now be quiet, and he cannot escape us ; we have the wind of the hounds, and cannot be better placed ; — how short he runs ! — he IS now in the very strongest part of the cover. — What a crash! every hound is in, and every hound is running for him. That was a quick turn! — Again another!— he's put to his last shifts. — Now Mischufh at his heels, and death is not far ofl'. — I la ! they all stop at once ; — all silent, and yet no earth is open. Listen ! — now they are at him again. — Did you hear that hound catch view ? they had over-run the scent, and the fox had lain down behind them. Now, Reynard, look to yourself. How quick they all give their tongues! — Little Dreadnought, how he works him ! the terriers, too, they now are squeak- ing at him. How close Vengeance pin-sues P how terribly she presses ! it is just up with him. — Gods! what a crash they make; the whole wood resounds. — That turn was very short. — There — now; — aye, now they have him. — Who-hoop." When packs are unreasonably large, the hounds cannot have sufficient employment ; and, consequently, become riotous, and of little utility. Few sportsmen wish to hunt every day ; and even if they were so inclined, they must occasionally be prevented by un- favorable weather. Hounds, to be good, must be kept constantly hunted ; and young hounds should never be left at home as long as they are able to hunt. When too many are kept, the sportsman must either take out a very large pack, or leave a great number behind ; these alternatives will be found equally inconvenient ; too many hounds in the field will be apt to spoil sport ; and hounds that remain long unemployed always get out of wind. From thirty-five to forty couple are sufficient : with these the field may be taken three or four times a week ; and, probably, more foxes killed than with a greater number. The following recorded facts will suffi- 381 THE COMPLETE FARRIER; and ciently ascertain the wonderful speed of fox- hounds : — "A match was made between Mr. Meynell and Mr. Barry, to run a couple of each others' hounds a dragv, from the rubbing- houses at Newmarket town-end to the rub- bing-house at the starting-post of the Beacon-course^ for five hui.dred guineas. The famous Will Crane was applied to, to train Mr. Barry's hounds, of which Bluecap was four, and Wanton three years old. Crane first objected to their being hounds that had been entered, and wished for young hounds, who might, probably, be taught with more certainty to run a drag : his motion, however, was set aside, and the hounds were sent to Rivenhall, in Essex ; and, as Crane sug- gested, at the first trials to induce them to run a drag, they took no notice : at length, by dragging a fox along the ground, and then crossing the hoimds upon the scent, and taking care to let them kill him, they became more handy to a drag; and had them exercised regularly three times a week, upon Tiptree-heath : the ground chosen was turf, and the distance over which it was taken was from eight to ten miles. The dogs were in training for one month ; their food consisting of oatmeal, milk, and boiled sheeps' trotters. At length, the drag was drawn over the distance previously ao-reed on, and the four hounds laid on the scent. Mr. Barry's Bluecap came in first ; Wanton very close to Bluecap, second. Mr. Mey- nell's Richmond was beat by upwards of one hundred yards, and the bitch never run in at all : the ground was crossed over in eight minutes and a few seconds, threescore horses having started with the hounds. Cooper, Mr. Barry's huntsman, was the first up, but the mare he rode was completely blind at the conclusion. There were only twelve horses up out of the sixty ; and Will Crane, who was mounted upon Rib, a king's plate horse, was only in the twelfth. The odds before starting were seven to four in favor of Mr. Meynell, whose hounds, it is said, were fed, during the time of training, entirely with legs of mutton " A famous bitch, called Martin, once the property of Colonel Thornton, having run a private trial of four miles, in seven minutes and half a second, was challenged to run any hound of her year five miles over New- market, giving two hundred and twenty yards, for ten thousand guineas ; or to give Madcap a hundred yards, and run the same distance for five thousand. Martin was sold in 17% for four hogsheads of claret, and the seller to have two couple of her whelps. Madcap, at two years old, challenged all England for five hundred guineas. Lounger, brother to Madcap, did the same at four years old : the challenge was accepted, and a bet made for two hundred guineas, to run Mr. Meynell's Pillager: the parties were also allowed, by Colonel Thornton, to start any other hound of Mr. Meynell's, and Lounger was to beat both ; but upon Loun- ger's being seen at Tattersal's, by many ot the first sportsmen, his bone and form were so capital, that it was thought prudent to pay the forfeit, which was done by giving a pair of good couples to Colonel Thornton. In May, J 788, Lounger received forfeit of Mr. Tattersal, who had named Mr. Meynell's Ravager to run four miles for two hundred guineas. Lounger also received forfeit hi niUTiSH SPORTSMAN. 385 1787, from Mr. Sturt's Crj/er, to run lour miles for one thousand guineas. By a clial- Icngc in the turf-betting room at Tattersal's, January, 1788, he was offered to run any hound in England, from four to six miles, fur two thousand guineas, half forfeit. This not having been accepted by the 4th of June, he was then, by tlie Green Seal Club, honored by the distinguished appellation of Conqueror, and was afterwards sent as a pre- sent to his late grace the Duke of Northum- berland, and was dcMMued the most swift and perfect hound which any country ever pro- duced. Bag-foxes are seldom productive of good sport : Mr. Beckford has thus expressed his strong objections to them : — " The scent of them is different from that of other foxes : it is ioo good, and makes hounds idle ; besides, in the manner in which they generally are lurned out, it makes hounds very wild. They seldom fail to know what you are going about before you begin, and if often used to hunt bag-foxes, will become riotous ♦ iiough to run any thing'. A fox that has been confined long in a small place, and carried out many miles, perhaps in a sack, iiis own ordure hanging about him, must needs stink extravagantly. Add, also, to this account, that he most probably is weak- ened for want of his natural food and usual exercise, his spirit broken by despair, and his limbs stiffened by confinement ; he then is turned out in open ground, without any point to go to : he runs down the w ind, it is true, but he is so much at a loss all the while, that he loses a deal of time in not knowing what to do; while the hounds, who 32. have no occasion to hunt, pursue as closely as if they were tied to him. " Bag-foxes always run down the wind : such sportsmen, therefore, as choose to turn them out, may, at the same time, choose what country they sliall run. Foxes that are found do not follow this rule invariably. Strong earths and large covers are great in- ducements to them, and it is no inconsi- derable wind that will keep then\ from them." In breeding up cubs, a fox-court is neces- sarv : " they should be kept there till they are larum, where they were both dashed to pieces. In 179+, a hare having been unexpectedly started at Finchingfield, in Essex, a brace of 33. greyhounds, coming in opposite directions, ran against each other with such violence that both were killed on the spot. Some doubts have been entertained, whe- ther the instinctive sagacity of this particular race is equal to others of a different breed. The following fact proves that the grey- hound is by no means deficient in this re- spect : — Mr. Moore, then a resident at Wind- sor, Berkshire, requested some of his friends in the north of England to obtain for him a well-bred greyhound. His application hav- ing been successful, the greyhound was con- signed by the waggon to London ; from Bishopsgate-street it was conveyed to the Belle Sauvage, upon Ludgate-hill, where it was delivered to the driver of the Windsor caravan, and reached the place of destination in safety. After a confinement of two days, with every attention in food, &c. the dog was left at liberty, apparently satisfied with his situation, and the caresses he received. The next day he suddenly departed, and the gentleman soon aitervvards received a letter, informiu"- him that the grevhound had reached the place of his former residence in Yorkshire, before the return of the waggon by which he was originally sent to London. It was formerly supposed, that greyhounds, bred in countries where tlie ground was chieily arable, were superior in speed and bottom to those produced in hilly countries, but the contrary is now proved to be the real fact. It is well known that the best bred dogs can acquire no celebrity against powerful opponents, unless they be conti- nued during the season, in a regular routine of training, in \>hich, physic, food, and ex- ercise, are equally concerned. Some alien- 394 THE COMPLETE FARRIER : and tioii is necessary to the state of the blood, as well as the state of the body ; if the latter be permitted to become plethoric, and over- loaded, the former will be proportionally sizy and viscid, considerably affecting re- spiration, which should always be free from obstruction. Indeed, the good or bad con- dition of the greyhound depends almost entirely upon the manner, as well as the means, by which he is supported : those who keep them in high condition, and at all times ready for sport, are very particular in respect to their food, which it is evidently clear should be highly nutritious, without being- difficult of digestion. Broths and gelatinous substances, incorporated with raspings, boiled biscuits, milk, oatmeal, or bread made from the latter, and wheat-flour, equal parts, inter- mixed with a few beaten eggs and new ale, then formed into small loaves, and ffiven with broth, boiled from sheeps'-heads, pro- perly Ijroken to pieces for the purpose, are well adapted, by their nutritious qualities, to keep the frame in a due degree of strength for bodily exertion, without over distending the intestinal canal, or tending to promote constipation there. Greyhounds should, the least of all sporting dogs, be fed with horse- flesh, which is frequently so impregnated with morbidity, and replete with impiu-ities, as to be productive of cutaneous diseases, and inveterate eruptions. THE BEAGLE. The numerous crosses in the different breeds of both beagles and hounds, accord- ing to the inclinations of tiiose that keep thein. have .so variejrated this particular part of the species, that the original beagle is very scarce. Indeed, the former attachment to beagles has considerably declined, owing to gradational improvements. In ancient times slow hunting was fasliiou- able; it was admirably adapted to age, and particularly to ladies; it was also accommo- dating to rustics, who possessed no horses, yet found it an easy matter to be up with their pack on foot. Beagles were then almost uniformly so well matched, that they did not exceed ten or eleven inches in height, and so carefully selected, in respect to speed , that whenever they were running they might be covered with a sheet ; and this alone is the predominant trait of celebrity in a pack of beagles, whether great or small. When slow hunting declined, beagles became of less repute ; and it is now very uncommon to see a greater collection than two or three couple ; and these are chiefly used in coun- ties where hares are scarce, or difficult to be found, for the purpose of assisting the grey- hounds. Beagles are inferior to harriers in size, although they possess precisely the same properties. They are the smallest of the hound race used in this country, are exqui- site in their scent of the hare, and indefatig- ably vigilant in their pursuit of her ; though not equal to the greyhound in speed, they are in perseverance ; they follow her through all her windings, and by their scent trace and retrace her footsteps in a, wonderful manner. Colonel Hardy had once a collec- tion of this diminutive tribe, amounting to ten or twelve couple, and insignificant as they seemed, they invariably kept a hare at all her shifts to escape them, and finally teazed her to death. BRITISH SPOUTSISIAN. ;390 THE TERRIER Is supposed to have derived his name from terra, the earth, oil account of the avidity wjth which he penetrates into every hole, particularly when in pursuit of his own o;ame, being an implacable enemy to vermin of every kind. He not only torments the fox, martin, badger, wild rabbit, weazel, polecat, and rat, but endeavours to hunt every domes- tic cat he sees. In addition to this instinc- nve inveteracy, terriers naturally endeavor to find, and pursue game with the same alacrity as those dogs which are more imme- fiiately appropriate to the sports of the field. No fox-hunting establishment is ever con- sidered complete without a brace of well- !)red terriers in the field ; and one is gene- rally larger and stronger than the other ; for this evident reason, that in a small earth, where the former cannot enter, the other uiay. From the moment of throwing into covert with the hounds, the emulation of these little animals is so great that they are •ndefatigable in their exertions to be up with, and near to, the busiest of the pack, during •be'.r endeavors to find ; and when onec the game is on foot, and the hounds are at their utmost speed, the terriers are seldom far be- hind, and the first short check is sure to bring them in. When the fox is supposed to have run to earth, then the terrier becomes useful, by attacking him under ground with the utmost eagerness, and by the baying ot one at the other, the ear is soon informed whether the fox lies deep, or near the surface, and those who are employed to dig nim out, are enabled to act accordingly. In the selection of terriers, the masters of fox-hounds are particularly nice : size is not so indispensible as strength, but courage must be equal to both. The black, and black-tanned, or rough wire-haired pied, are preferred ; as those inclining to a reddish colour are sometimes, in the clamour of th»3 chase, or by young sportsmen, mistaken tor, and hallood off, as a fox. The terrier is not only in high request by the superior classes, on account of his exten- sive utility, but he is equally esteemed by the lower order, and frequently employed in the vulgar and cruel amusements of badger- liuntiug, and badger-baiting. 39G THE COMPLETE FARRIER ; and BREAK I AG OF DOGS FOR THE GL\Y In the training-, or breaking^, of dogs for the gun, the first thing to be considered is the animal's temper ; some requiring severe and frequent correction, others little or none, and some standing in need of encourage- ment. A dog- should not be broken in too young, lest he become chest-foundered. Some dogs will begin to hunt very early, while others are so long before they take even the smallest notice of game, that many persons have given them away as useless. Let no sportsman, however, be too hasty in condemning backward dogs, as they fre- quently prove of first-rate excellence ; for those which are difficult to break, turn out the best, when by patience and perseverance they have been brought to hunt, and are become staunch When brought under proper subjection, at the age of nine months, or thereabouts, according as he is strong And healthy, you should take him into the field, with an old staunch dog, two or three times, as the latter will give him a notion of ranging and beating his ground. He should be accustomed to obey the whistle, and mo- tion of the hand, in preference to the voice. A pistol, or gun, should be frequently fired over him, to make him acquainted and fami- liar with the report; for young dogs are soiTtetimes alarmed at a shot, and should therefore be reconciled to it by practice. He should be made to sit, or lie down, until the piece be re-loaded, as a dog that breaks away at shot will injure diversion. When first taken into the field he may do as he pleases ; he will most likely pursue indiscri- minately every thing he sees, but this eager- ness will soon abate, and he will content himself with pursuing partridges, &c. As soon as he begins to know his game, the best method will be to let him hunt by him- self, for he can be more easily stopped and managed than when he is in company, as other dogs may render him too eager and jealous ; besides, by continually hunting with an old dog, he will acquire a habit of following him, and knowing his superiority, will quietly let him find the game, and never venture to hunt for himself. When he has got the scent, (which is easily learnt by the movement of his tail) he should be allowed to chase his game for a while, particularly if he has been backward in noticing it. To make a dog stop or set is an easy task, and many, in this respect, require little or no teaching. For this purpose, he should be accompanied by an old steady dog, and the less noise that is made the steadier he will hunt. If taught to hunt by the motion of the hand, he will regularly look for the signal RRITISII SPORTSMAN. 397 whenever at ii loss; and the voice or whistle should he used as little as possible, for if satislicd with hearing- alone, he will seldom ever turn to look at his master. He should never be sutTered to break held, that is, to go out of the field before, or w ithout his master. If on finding game he spring and chase it, conduct him instantly back to the place from whence he started, and there make him lie down several times. Blinking is when a dog finds his game, and, on being spoken to, draws ofT, and runs behind his master ; frequently he w ill do this without being spoken to, and this habit is generally contracted by indiscriminate casti- gation ; severe correction must, therefore, be avoided, or we may be apt, by endeavouring to break him of one error, to lead him into a worse. When a young dog finds game, his master should never run, but walk slowly up to him ; for if he run, the dog will naturally do the same, and certainly spring the birds. Whenever young dogs rake, that is, hunt with the nose close to the ground, which fre- quently happens, they must be immediately cured of this habit : whenever a dog follows the game by track, he should be called to in an angry tone, which will sometimes have due effect. Partridges lie much better to dogs that wind them than to those that follow by the track. The dog that winds the scent approaches the birds by degrees, and with more or less caution, as he finds them either shy or tame, or as they Vve well or ill, which he is enabled to discover by the scent which they emit when they are uneasy : besides, when they see him hunting round him, they are not so much alarmed as they are when they perceive him following them. Birds o3 are always disturbed when they see a dog tracing their steps. When a dog follows them in tliis manner down wind, he generally springs lliem ; for he is not able to take the scent properly until he is upon them, and then they will not lie. Dogs that carry their heads high will always find the most game. It is generally supposed, if a dog has a good nose he cannot be too swift ; but very fleet dogs are apt to run over the game, and are certainly sooner fatigued than a steady, even-rated one. A dog of the latter descrip- tion will make ample amends for the want of swiftness, by hunting more carefully, and never passing, or running in upon his game. That celerity of the canine race, which is so necessary in hunting the hare, fox, &c. is not so requisite for the pursuit of feathered game. The temper and disposition of a dog im- mediately appear at the time of his being trained, and by receiving the first rudiments of his education from his master, he of course understands his voice and signs better than those of a stranger. If, after being broke^ the dog passes into other hands, he has, ii. some degree, a new task to learn, owing en- tirely to his being unacquainted with the motions, &c. of his new master. The art of breaking dogs was formerly considered a most difficult and mysterious concern, many of those, denominated dog- breakers, having derived their sole subsist- ence from such employment. The simplicity of the process is now so generally known among sporting practitioners, that a tolera- bly well-bred puppy may have the ground- work of all his future perfections theoretically implanted in the parlour, kitchen, or yard, before he once makes his appearance in the 5 u 398 HIE COMPLETE FARRIER; and field. The instinctive impulse is frequently seen to display itself in subjects about three or four months old ; when in still and uninter- rupted situations, puppies may be observed most earnestly standing- at chickens, pigeons, and even sparrows, upon the ground, by sight, before the olfactory powers can be supposed to have attained maturity to prompt a point by scent. When a whelp of this description has reached iiis sixth or seventh month, the pro- cess may be proceeded in the following way ; and either a single dog, a brace, or more, may be managed with equal ease, in any convenient spot, at the same time, with no other assistance whatever than the alternate expressions of, " To ho !" — " Have a care !" — " Take heed ! — and, " Hie on !" — having a small whip, or cane, in the hand, to enforce obedience. The commencement of the cere- mony consists in throwing a piece of meat, or bread, at some small distance before the dog, who, upon endeavouring to seize it, must be checked by a quick exclamation of, " Take heed !" &c. to keep him in a patient point of perseverance : when he has stood a sufficient time to demonstrate his obedience to the injunction, then a vibrative low-toned whistle, accompanied with the mild ejacula- tion of, " Hie on !" will prove the signal for proceeding, which the whole will quietly iearn to obey ; and it will be found by prac- tice, that one, or more, may, at the very mo- ment of approaching the temptation, be as instantly stopped, and re-called by the repe- tition of a verbal caution, " Have a care !" &c No dog' should be brought into the field for constant (or even easy) use, till nearly. or full, a twelvemonth old ; otherwise, they become frequently weary, and foot-sore ; and it sometimes produces an habitual lassitude, and bodily indifference, that is never after shaken off. When young dogs have coolly and deliberately imbibed the fundamental principles upon which they are to act, they have the full force of nature, and their pre- dominant propensity to point out their prac- tice when brought into the field. If inclined to deviate, or range too much, the cool and steady patience of the experienced sportsman will soon check their impetuosity. Young dogs should never be permitted to deviate from the proper rule of quartering the ground before them, and directly, that is, to cover a line of threescore yards trans- versely, in the front of his master, by taking thirty yards to the right, and then repassing him, take thirty yards to the left, where he again turns, and continues that routine in such proportions as not to let his crossings and re-crossings be more than twenty-five or thirty yards from each other. When a young dog is once made steady to bird and gun, broke from a natural desire to chase his game, and rendered obedient to every signal which is necessary for him to know, then is the proper time to entertam him in company, that he may avail himself of the advantages to be derived from the ex- perience of older dogs. Previous to this introduction, and as soon as he knows his game, and is anxious in the pursuit of it, feel for the wind, and let him have it as much in his favor as the form of the field and circum- stances will allow. As soon as he comes to a point, a pause should ensue, and he should be permitted to enjoy it. Now is the timp. BRITISH SPORTSMAN. 399 if the game luckily lies, to advance {gradu- ally and silently. When time sufficient has been employed to confirm his steadiness, the game may be then walked up. Those who wish their dogs to bring the game to foot, when killed, must teach them to fetch and carry before they are at all ac- customed to the iield. descriptiojY of bogs used ja shootijvg, aj\'d of THE GAME. POINTER. WoTwiTHSTANDiNC the bcautiful uniformity of his frame, the docility of his disposition, and the general utility of the animal in the diversion of shooting partridges, moor-game, &c. the pointer has been less noticed by naturalists than any other species of the canine race. Of late years, however, sports- men have paid particular attention to the preservation and improvement of this breed, and have been amply recompensed for their care. This dog is of foreign extraction, being a descendant of the SPANISH POINTER, Which was brouirht to Eng-land from Spam, and in shape, make, strength, seem- ing stupidity, and bodily tardiness, bears some similitude to the haughty and somnife- rous manners of the Spanish. This pointer is short in the head, broad in the forehead, wide in the nose, expansive in the nostrils, simply solicitous in aspect, heavy in the shoulders, short in the legs, almost circular in the form of the body, square upon the back, strong across the loins, and remark- ably so in the hinder-quarters. Like the English pointer, this breed is of various colours, but the brown liver-colour and white are the most predominant. Though exceedingly slow, the Spanish pointer is generally sure, and so indefatigable and minute in his researches, that he seldom misses his game, when game is to be found. To the recovery of winged and wounded birds the patient perseverance of this dog is peculiarly adapted ; and, for the sport of snipe-shooting alone, they are entitled to the preference of every other. The pointer is now naturalized in Eng- land ; and, in consequence of many improve- 4O0 THE COMPLETE FARRIER; and meots in the breed, the dogs of this" descrip- tion are superior to those of any other nation. Some years ago they were nearly whiter, or mostly variegated with liver-coloured spots, except the celebrated stock of the then Duke of Kingston, whose breed of blacks were con- sidered superior to all in the kingdom, and sold for immense sums after his grace's death. But so great has been the constantly in- creasing attachment to the sports of the field, particularly of the gun, that they have been since bred of every description, from a pure white, and a Hea-bitten blue, or grey, to a complete liver-colour, or perfect black. After all the experiments of our best judges with respect to size, the general opinion is, »hat when bred for every species of game, both extremes should be avoided : over- giown, heavy dogs, soon get weary in the hot and early part of the season, and small dogs find great inconvenience in hunting among turnips, heath, ling and broom-fields. Pointers, however well bred, are never considered complete unless perfectly staunch (as it is termed) to bird, dog, and gun ; which uniformly implies, first standing simply to a bird, or oovey ; secondly, to backing (or pointing instantly) the moment another dog stands ; and, lastly, not to stir from his own point at the rising of any bird, or the firing of any gun in the field, provided the game be neither sprung nor started at which he made his .original point. The pointer is gentle, docile, and timid, and remarkable for the facility with which he receives instruction. There are ffood of all colours, but some prefer the white and the liver-brown. A white pointer is less subject to disease than others, which arises from the predortiinancy of phlegm in his constitution* his temper is good ; he has an excellent nose, is a curious hunter, full of stratagems aud cunning, and may be seen at a great distance. A brown, or liver-coloured pointer is not so easily seen at a distance, particularly on a mountain; notwithstanding, he will bring his master nearer to the game, and is parti- cularly useful when it does not lie well ; which arises from its colour approximating more nearly that of stubbles, &c. among which he hunts, and thereby rendering him- self a less distinguishable object to the birds. A lemon, or red-coloured pointer is generally of a giddy, and impatient nature ; choler being his most predominant humour. SETTER. The English setter is a species of pointer, originally produced by a commixture be- tween the Spanish pointer and the largest breed of the English spaniel, and it is some- times called the large land spaniel. By careful cultivation it has attained a consi- derable degree of estimation and celebrity, as well for its figure, as its qualifications. The setting-dog is, undoubtedly, in respect to natural formation and effect, equally beautiful and attracting with any of the canine species; there is an elegant uniformity of figure, shape, make, and spees and feet of the old birds are clothed down to the claws w ith thick, soft, white and brown feathers, and the outer and inner toes are connected to the first joint by a small membrane. Grouse are called poults till they are a year old. Tho female weiij^hs about fifteen ounces; her colours, in general, are less vivid, having more of the white and less of the red feathers than the male. They feed on mountain berries and the undertops of heath. Grouse pair very early in the spring, and the female lays from eight to twelve or thir- teen eggs, in a very simple nest, formed on the ground. The young leave the nest about as soon as hatched, and continue to follow the hen till the severity of the winter sets in, when they unite in packs of twenty or thirty brace. The hen is very careful of her brood ; if a dog appear she will throw herself on the ground directly before his nose, screaming dreadfully, and manifesting' an apparent in- capacity of flying. The dog eagerly pur- sues, expecting every moment to catch her ; but when she has drawn him a sufficient dis- tance from her young, she suddenly extends her wings, and leaves her astonished pursuer V) follow her with his eyes. In grouse shooting be careful to give the dogs the wind, and diligently try the sides of the mountains which are most sheltered. If it blow hard, these birds will be found where the heath is longest : in tliis case grouse generally take long flights, and for the most part down the wind (i. e. not against the wind) which is the very reverse of what 34. most other fowls are known to do. 'l*o ihe disagreeable circumstances attending a ai^h wind, may be added the difficulty of keeping the fowling-piece steady, and the probability of a flash of the pan blowing into the sports- man's face. On finding a pack of grouse, the old cock is generally the first that makes his appear- ance, and the first to take wing. If not much disturbed, he will run before the dogs, make a chuckling noise, and frequently get up and challenge without any appearance of appre- hension ; but by this he warns the hen and poults, who immediately run and separate. The hen generally runs as far as she can from her pursuers, in order to draw their at- tention from the poults ; and if the poults be strons: enouffh to shift for themselves, she will sometimes insure her own safety, and leave them entirely. In this case good diversion may be expected ; the first object should be to kill the old cock, which will very proba- bly lead to the capture of the young ones, one after another ; for, in the beginning of the season, they lie very close, particularly after hearing the report of a gun, which terrifies them in such a degree that they become in- sensible, and may be taken up with the hand under the dog's nose : when this happens the ground should be carefully beaten. If much rain should have fallen previous to the morning of shooting, grouse will not lie, they will erect their heads and run ; and the only chance the sportsman has of getting within shot is to run also ; but this spoils the dogs, for when they see their master run they wil\ also do the same. Grouse are very difficult to be netted, owing to the straggling manner in which 5t 410 THR COMPLETE FARRIER; and thev lie, and their habit of scattering on the approach ot the sportsman or the least noise. Two or three brace are the most that can be aken at a time in this way, and very seldom so many. Burning heath on the mountains, as it is done chiefly in the spring, is very des- tructive to grouse, as numerous nests are thereby destroyed. There is an act of par- liament against it, but the practice is winked at on account of the benefit derived there- from by the owner of the mountain. As grouse are frequently sent to distant acquaintances after being killed, particularly in hot weather, it is with great difficulty they are kept sweet. Mr. Thornhill recommends the following method of preservation, which he declares to be the best hitherto discover- ed : — "' Never draw your game, particularly grouse, that is, do not follow the usual di- rections, of taking out the entrails, when you wish to send them any distance. The best mode is not to pack them till they are per- fectly dry. First of all procure bladders, and put a brace or more in one, if the bladder will contain them : tie the bladder tight round the neck, and seal it with sealing-wax, to prevent the air from getting in ; and in this state, if put into boxes, they will keep for three weeks if required." Some put a little heath in the bottom of the box, and wrap the birds separately (without being drawn) in paper. PARTRIDGE SHOOTING. The partridge is a simple, timid bird, and may be easily beguiled ; they are often driven into a tunnel-net, by which poachers seldom miss taking a whole covey at once. These birds generally pair abojit the second week in February, but in a mild season they are found in pairs as early as January ; should the weather afterwards prove severe, they again assemble in number, or, according to the sporting term, in packs. Their nest con- sists of a few blades of withered grass and leaves, constructed without art, and chiefly found in corn-fields, amongst clover, long grass, or in the bottom of hedges.. The fe- male lays from thirteen to twenty eggs, and sometimes more. The egg is about the size of a pigeon's, but more obtuse, and of a greyish colour. The period of incubation is three weeks, and so closely do they sit on their eggs, particularly when near hatching, that instances have frequently occurred of a hen partridge being cut in two by a scythe. The great hatch is about the first ten days in June, and the young birds begin to fly about the end of that month. If a partridge's nest be destroyed, she generally lays again, and this brood, which is termed by sportsmen clacking, is not game till October; these birds are always weak, and generally fall vic- tims to the inclemency of the weather. The brood are able to run as soon as they are hatched, and are, indeed, sometimes seen carrying part of their shell with them. They are immediately led by the cocks and hens to ant-hills, their principal food being, at this time, the eggs of those insects; and such is the excellence of this food, that when pro- perly supplied with it, they seldom fail of arriving to maturity. The affection of these birds for their youni^ is very great. In the hour of danger, both the cock and hen spread their wings and cover their brood ; from this situation they are not easily roused, and when they are. BRITISH SPORTSMAN. 411 nuicli confusion ensues. Tlie cock, by a peculiar cry of distress, gives the alarm, and fluttering before the enemy, in order to win his attention, and give the hen an opportu- nity of conducting her brood to a place of safety, is oftentimes their preserver. On its full growth, the partridge generally provides for itself. There arc few instances of this bird remaining tame : the Rev. Mr. Bird had a domestic partridge which attended the par- lour at breakfast, and took food from any one that gave it. The cock partridge weighs about fourteen ounces, and the hen twelve : while young, and their plumage not complete, they may be distinguished from the old ones by the first feather of the wing, which terminates in a point like a lancet ; but in those which are not of the last brood, this feather is round in the extremity. The bill of the young bird is also brown, while that of the old one is a blueish white, and the legs of the young are yellow, and of the old one grey. When they become game, (or, according to the sporting term, black tails) the cock in general may be distinguished by the bay feathers on his breast, forming a sort of horse-shoe; but this is not a certain rule : the males, after the first or second year, can only be distin- guished by a superior brightness of coKxu- about the head. ' Partridges are not equally abundant every year, as their number depends much upon the weather. The eggs are frequently chil- ' led, and ever, when the young ones leave the shell, they are often killed by the severity of the weather. If the months of June and July are fine, these birds are generally abundant. In partridge-shooting, both pointers and setters are used ; but, in a rough country, or where game is scarce, setters are preferable : in an open country, and where partridges abound, pointers are, perhaps, equal to set- ters ; and two staunch dogs will be found snfRciept. The best time for this amusement is frou\ two hours after sunrise until twelve o'clock, and from half-past two or three o'clock until dark. When the weather is very dry, espe- cially at the beginning of the sea.son, and the .scent, according to the sporting phrase sinks, the dogs' abilities will be put to the test to no purpose. In the middle of the day partridges cease to feed or run, and generally place themselves by the side of a bank, to enjoy the heat of the sun. They generally feed and sleep in separate places, but though thev often chansre their ground, sometimes they ren\ain all day, or all night, where they fed the preceding evening or morning. At day-break they call, and, when collected, generally take their flight to the stubbles, which, if high and thick enough to afford shelter, will induce them to remain there till disturbed ; however, particularly in dry wea- ther, they are frequently found at this time among potatoes. After feeding in the even- ing, they again call, and fly to the place where they intend to remain for the night. When calling, they seldom lie well for the sportsman to approach within gun-shot. This bird is well known all over the world, as it is found in every country. Wherever it resides it seems to adapt itself to the nature of the climate, and, consequently, varies. In Greenland it is brown during summer, but in the winter its outward plu- mage becomes white, like snow, and it i^ il'i THE COMPLETE FARRIER; and clad with a warm down beneath. The part- ridges of Barakanda are longer-legged, and much swifter of foot, as they frequent high rocks and precipices. They all agree, how- ever, in one general character, and that is, of being immoderately addicted to venery ; the cock will frequently pursue the hen to the nest and break her effffs rather than not indulge his inclinations. oa- PHEASANT-SHOOTING This is a laborious sport; but before we enter into the merits of the diversion, it will be necessary to make some observations on the game. The pheasant is a beautiful bird, and de- rives its name from its native soil, havins: been brought into Europe from the banks of Phaisis, a river of Colchis in Asia Minor. The iris "of the eye is yellow, and the eyes themselves are surrounded with a scarlet colour, sprinkled with small specks of black. On the fore-part of the head are blackish feathers, mixed with a shining purple. The top of the head, and the upper part of the neck, are tinged with a darkish green that shines like silk. In some, the top of the head is a shining blue, and the head itself, as well as the upper part of the neck, ap- pears sometimes blue, and sometimes green, as the eye of the spectator may be situated. The feathers of the breast, the shoulders, the middle of the back, and the sides under the wings, have a blackish ground, with edges tinged with a colour which varies like the head and neck, appearing sometimes black, and sometimes purple : under the purple is a transverse streak of a gold colour. The tail, from the middle feathers to the root. is above eighteen inches long ; the legs, feet, and toes, are of the colour of horn : there are black spurs on the legs, shorter than those of the common farm-yard cock, and a membrane that connects two of the toes to- gether : the female is not near so beautiful as the male, her colours being less brilliant. This bird, which is so beautiful to the eye, is equally delicious to the taste when served up to table : its flesh is considered as the greatest dainty, and when the physicians of old spoke of the wholesomeness of any viands, they generally compared them with' the nu- tritious flesh of the pheasant. These birds do not pair like partridges, the cock being sufficient for a number of hens. They seem, however, occasionally to pair, as the male and female are sometimes observed to stray from the provinces and breed in distant situations. They are much attached to thickets and woods when the grass is very long : they also breed in clover- fields. They form their nests on the ground, much in the manner of the partridge. In a wild state, the hen lays from fifteen to twenty eggs, but when domesticated, seldom more than ten. Their eggs are smaller than those of a domestic hen. In moving clover near the woods, frequented by these birds, the destruction of their eggs is sometimes very great : game-keepers, therefore, shouM dTive them from clover-fields, as soon as they be- gin to lay, until their haunts are broken, and they retire into the corn or places more secure. The young ones, like partridges, follow their mother as soon as they have broken the shell, and will remain some time after the corn is cut amongst the stubbles, and in the bottoms of hedges if undisturbed; but, if molested. BRITISH SPORTSMAN. 413 they seek the covers^ whence they is^iir uioniiu^- and evening- to feed, as long as food IS to 1)0 fonnd among- tlie stnbbles : when corn no longer remains they feed on acorns, and wild berries. When at liberty, the pheasant hatches and rears her brood w ith patience, vigilance, and conragc ; bnt, w hen tame, she never sits well, and frequently will not sit at all, so that a domestic hen is generally substituted on such occasions ; nor, when in captivity, does she seem to be conscious of the necessity of leading- her young to their food, and the brood will quickly perish if left solely to her protection. A spirit of independence seems to attend this bird, which, if left at large, is remarkable for its fecundity. Though taken from its native warm retreats, where the woods supply a variety of food, and the ge- nial sun suits its tender constitution, this bird has evinced an extraordinary attachment to native freedom; and, as if disdaining the protection of man, has left him to take shel- ter in the remotest forests, and to feed on the scanty produce of a chilling climate. By the owners of parks and manors, great pains are tiiken for the preservation of this beau- tiful bird ; l)ut, notwithstanding every pre- caution, it will frequently stray from preserv- ed covers — never to return. In pheasant-shooting, the sportsman should be properly equippe'd for a cover. Strong woollen cloth gaiters are thought preferable to leather, as in wet weather the latter is very uncomfortable, and the former is a sufficient guard against briars. If the night previous to the sport be wet, tlie droppings of the trees will compel the pheasants to quit the woods; and, in this case, 34. (he hediic-rows and furze-covers should be diligently tried, as good diversion may be ol)tained. This bird is much attach(;d to almost all sorts of covers, and especially to the sides of the pits where alder-trees are "rownis: The setter is the best dog for this sport ; but the use of bells is ridiculous, for as little noise as possible should be made. Pointers are frequently too tender to follow this bird through the brambles, which is not the case with a good setter. In hunting, however, with setters, care must be taken never to let them range out of gun-shot. Many persons use springers, or springing-spaniels, for this diversion, and also for partridge-shooting; but this is not the custom of experienced sportsmen. The small springing-spaniel may answer tolerably well in the beginning of the season, or where the birds have not been much disturbed ; but he is by no means equal to a setter. The springer is too noisy for this diversion. A pheasant, when found by a setter, instead of going off, will fre- quently rise into a tree, and challenge, (i. e. make a chuckling noise) which rarely hap- pens when found by the springing-spaniel. As pheasants lie remarkably well in hedge- rows, here a pointer or setter may be equally useful, for sometimes the bush must be shaken before the bird will rise. It is, how- ever, different in covers, when these birds frequently run a considerable distance, and it becomes necessary to encourage the dog to push the pheasant; though, when a litt'e used to the sport, he will need no encourage- ment. A springer may, perhaps, push a pheasant quicker than a setter, but unless lie be trained to a degree of perfection not 5 M 414 THE COMPLETE FARRIER; and very common^ he will occasion ten times the trouble of the setter, and the birds will be more liable to rise out of gun-shot. WOODCOCK-SHOOTING. The woodcock, during summer, is an in- habitant of Norway, Sweden, Lapland, and other northern countries, where it breeds ; but, when winter approaches, the severe frosts force it southward to milder climates. This bird of passage arrives in Great Bri- tain in flocks; some in October, but not in great numbers till November and December, though they are sometimes seen as early as September. They generally take advantage of the night, as they seldom appear before sun-set. The time of their arrival depends much upon the prevailing winds ; they are unable to struggle with the boisterous gales of the northern ocean, and therefore wait for a favorable wind. When they have encount- ered bad weather on their passage, they are sometimes so exhausted on their arrival as to suffer themselves to be seized by the hand. They occasionally take refuge, during very stormy weather, in the rigging of vessels at sea, and numbers are frequently lost in their passage. The greater part of them leave this country about the latter end of February or the beginning of March, always pairing before they set out, and at this time they utter a little piping noise ; they retire to the coast, and, if the wind be favorable, set out imme- diately ; but, if contrary, they remain for some time, and thus afford good diversion to those sportsmen who reside near the sea. The instant, however, a fair wind springs up, they embrace the opportunity, and where hundreds have appeared on one day not a single woodcock may be seen on the next. This bird has a long, slender, straight bill, with which he searches for his food, worms and insects, in moist ground. The nostrils are linear, and lodged in a furrow ; the head entirely covered with feathers ; and the feet with four toes, the hind one very short, and consisting of several points. The hen may be distinguished from the male by a narrow stripe of white along the lower part of the exterior veil of the outermost feather of the wing. The same part in the outermost feather of the cock is elegantly and regularly spotted with black and reddish white. In the bastard wing of both is a small, pointed, narrow feather, very elastic, and much sought after by painters, as it makes a good pencil. These birds generally weigh from twelve to fourteen ounces. Woodcocks build their nests on the ground, generally at the root of some tree, and lay four or five eggs, about the size of a pigeon's, • of a rusty colour, and marked with brown spots : they are so remarkably tame during^ I incubation, that they may be constantly fl looked at, and even stroked with the hand. Very few of them remain m England during the summer season ; a few, indeed, have oc- casionally tarried, and the female has been known to make a nest and lay eggs. This may be probably owing to the birds having been wounded by sportsmen in the winter, which has rendered them incapable of taking J their long journey the ensuing spring, and when they do stop in this country for the ^ summer season, it seldom happens that two " of them, male and female, are found toge- ther, and therefore woodcocks are very rare- ly bred in England, though the female will lay eggs. These birds, which are more plentiful \n UIUTISH SPORTSMAN 41b Ireland than in England, Wales, or Scotland, are chielly found in thick covers, particular- ly those with wet bottoms, and underneath iioUy-bushes ; they are not, however, tond of covers where there is long grass growing in the bottom, and at the roots of trees. In mild weather they are found chiefly in the open country, in hedge-rows, &c. but a se- vere frost forces them to the thickest covers and to small running-streams, which are sheltered with trees or underwood. The woodcock sees better in the dusk of evening and by mooidight, his sight being very in- difTerent in the day-time ; and it must also be remarked, that these birds lie much bet- ter the day following a moonlight night than when it has been preceded by a very dark one ; on this account, by the light of the moun they are enabled to make a plentiful repast, and the uext day are consequently lazy and unwilling to lly ; but, when the darkness of the night deprives them of food, necessity compels them to seek it in the day- time, which otherwise they never attempt. In woodcock-shooting small springing spa- niels are chiefly used ; they give notice when the bird rises by barking; and, when well- trained, these dogs answer very well; in fact they are better adapted for this than for pheasant-shooting: but a good setter will be found, even in cock-shooting, to be fully equal, if not superior to, the springer. — Pointers are as little fit for this diversion as for pheasant-shooting. Woodcock-shooting is a pleasant amuse- ment in covers, which are not too thick; and if the covers be cut through in several places it becomes more easy to shoot this bird in his passage when he rises, and also to mark him with more certainly. The woodcock is a clumsy walker, and rises heavily from the ground, the general case of birds with lonir winjis and short Icffs. It is thouiiht that this bird, as well as the snipe, rises from his bill. When a woodcock is found in an open field, a hedge-row, the pass of a wood, or an unfrequented lane, he generally skims the ground slowly, and is very easily shot: in- deed, thus circumstanced, he is the easiest of shots : but, when he is flushed in a tall wood, where he is obliged to clear the tops of trees before he can take a horizontal di- rection (at which time he frequently rises very high, and with great rapidity) then it becomes difficult to seize the moment of shooting, by reason of the turnings and twist- ings which he is obliged to make in order to pass between the trees. A person is often employed as a beater, which is highly neces- sary, and may be very useful at the same time in marking. A good marker is of essential service; with his assistance it will be diflicult for a woodcock to escape, as he will g-snerally suffer himself to be shot at three or four times before he takes a Ions: fliiiht. Some have asserted, that too much noise cannot be made. Certaiidy more noise may be made in woodcock-shooting than in any other, but all that is necessary is what the beater makes with his staff in the thickets and hedges, and more than this will be de- trimental to the sport. The use of bells is also a bad custom. SNIPE SHOOTING. The shape and plumage of the snipe are much the same as the woodcocks, and, in- deed, its manners and habits are similar. 'HO THE COMPLETE FARRIER; and There are three different sizes of snipes, and the largest is considerably smaller than the woodcock. The common snipe, which was supposed to be the hen, though the contrary has been proved, weighs about four ounces ; the jack-snipe is about the size of a lark ; and the largest weighs about nine ounces. These birds are to be found all the winter in wet and marshy grounds, particularly where there are rushes : they are also to be found on mountains and moors, among the heath ; but a severe frost forces them to springs and running-streams. The common snipe remains in this country all the year, and breeds in marshes, laying generally six eggs, about the latter end of May. The jack snipe is supposed, like the woodcock, to go to a more northern latitude to breed, though he is sometimes seen in summer, which may arise from accidental causes. The greatest part of the common snipe mi- grate, though numbers are known to stay and breed from choice. Snipe-shootmg is difficult, and the sports- man must be experienced before he can make a perfect aim, on account of the zigzag manner in which the bird flies immediately after rising. The best method is to walk down the wind, as snipes generally fly against it; and, when he rises, he will not fly far before he turns, and makes a sort of a semicircle : by thus remaining longer within gun-shot, there will be more time to take aim ; but if the bird fly straight forward, it will be highly proper to let it get some little distance, as its flight will become much steadier. The slightest wound is sufficient to bring these birds down to the ground. £n snipe-shooting, an old pointer is tlie best, for to accustom a young dog to snipes slackens his mettle, and renders him of little use for partridge or grouse-shooting, owing to his getting a number of points with little exertion. Indeed, when these birds are plen- tiful, a dog is unnecessary, for walking up to them will answer equally as well. At all events, a dog used for grouse-shooting should never be taken to set snipes, as it will not only injure him, but cause disappointment to the sportsman ; for these birds are some- times found on the moors in the grousing season, and a grouse-shooter would be mor- tified if his dog made a mistake. There is a fierce little hawk, called the merlin, a bird of passage, which visits this country in winter only, that is a great enemy to snipes: it has a beautiful plumage of dusky blue on the back, and a breast and belly inclining to yellow. He destroys num- bers of snipes in the course of the winter. Abundance of them are also taken by the country-people, who live where these birds frequent, by means of a sort of a snare, sometimes called a pantle. WILD DUCK-SHOOTING. Wild ducks in winter, and especially in frosty weather, may be found with most cer- tainty at the dawn of day, and in the dusk of the evening, when they are in search of food. During severe frosts they are compelled to seek those springs and running-streams that do not freeze, for the purpose of finding aquatic herbs, which, at this time, constitute their only food. The shooter should then follow the course of these streams. On large pieces of water small boats are useful, and the dog best calculated for this diversion, I BRITISH SPORTSMAN J17 is a water-spuniel. which haviuj^ been pre- viously tauglit tc fetch and carry, vill, in case of a duck falling- after hcinjj shot, brinj;- it immediately out of the water. The places frequented by wild ducks must be approached w ith as little noise as possible, and the sports- man must take his chance of their rising within j;un-shot, as selting this kind of game is impossible. The sportsman should be well clad^ and have a strong pair of water- proof boots. The instinct of the wild duck is remark- able ; the author of the " History of Derby- shire," (Mr. Pilkington,) was one afternoon walking in a path leading through a cop- picCj not much frequented, and passing some brambles, the roots of which were clothed with long grass, he espied a wild duck, with several young ones by her side. He was al- most close to her before the parent perceived the danger, when she instantly uttered a loud note of alarm, and bounded almost close to his feet ; then, with another jerk, threw her- self a little forward, out of the reach of his hand, as he stretched it out to take up what he supposed an easy prey. Another hop and flutter threw her to a greater distance; while lie pursued, supposing her to have both a leg and winjr broken. He marked the bush with his eye, where he saw the young ones, con- cludiu": that he could take them at his lei- sure, after having secured the dam. He briskly continued his pursuit, while the bird persevered in counterfeiting lameness and inability of flight, throwing herself forward to a distance proportioned to his speed, but sufllcieiit to clear his grasp, yet near enough to encourage his hopes. At length, chagrin- ed, and increasing his pace, he began to run, 35. while the bird, on his nearer approach, alter- nately rose a little on the wing and tumbled upon the ground, tiuis keeping up his atten- tion till she led him more than half afiu'long from the spot where he first perceived her. Rising suddenly above his head, she then winged her flight as in triumph, to a marsh, at the distance of nearly a quarter of a mile, in which there was a large pond, where she alighted secure. Disappointed in o])taining her, he consoled himself l)y considering that he could certainly take the yoimg ones, and retraced his steps to the bush for the pur- pose. He examined the spot with care, turning back the grass in every direction for some distance around, and even beat about the contiguous brushwood, but in vain : no duckliuffs were to be seen, nor could his ut- most search discover them. Nature had taught them, when the parent gave the note of alarm, to provide for their safety by es- cape and concealment. THE GUN. It will be needless to expatiate on elevated ribs, patent breeches, water-proof and colli- sion locks, and similar inventions of the pre- sent day, it being evident that gun-barrels of difl^ereut constructions carry with various de- grees of truth and efficacy. Experience has also proved, that barrels of the same princi- ples and constructioifT a»d, indeed, by the same maker, carry also very differently ; a circumstance probably arising from a local difference in the component metal which in some barrels more than others contains cer- tain visible blotches, and streams or veins, ad it were, indicative, perhaps, of its sorter, moie elastic and malleable oualities. b H 41B THE COMPLETE FARRIt^R; and Such has been the demand for barrels of this latter description, that the makers, in order to render iheir articles more saleable, have used many and various corrosive pre- parations, in imitation of the same. The patent breech, and the hollow plug, as well as many other suggestions and expe- dients, of the like novel nature, have had their respective advocates. Waving, however, the investigation of such a variety of opinions as prevails on the introductions of the present day, we shall proceed only from such data as are univer- sally admitted in the formation of the gun- barrel, as necessary to execution. And in stating that a thorough welded barrel, of metal nearer to the extreme of soft than hard, five-eighths of an inch and one half in the caliber, from thirty-four inches to three feet in length, having a common six or seven threaded plug quite up to the touch-hole, of a perfect cylinder, will throw shot at thirty- five or forty yards regularly, and so effica- ciously, as aj;ainst any hard substance, like a stone, completely to flatten the same, can be proved by referring to the fowling-pieces used by our forefathers, amongst whom may be named as good shots as any of the present day ; and, on the principles jnst mentioned, with the exception now and then, but not always so, of a little widening at the muzzle, yet not enough to constitute the bell-mouth, very many of the ancient pieces were con- structed, though some seem of opinion that what is called chambering was in former times universally practised. That a barrel of the above construction will, at times, kill much farther than forty yards, as above men- tioned, cannot be doubted ; but, for our pre- sent purpose, it will suflice to observe, that in common shooting, oy far the most ffaine drops considerably within that distance. As in other mechanism, it often happens that the greatest utility results from the most simple contrivance; a common roller lock, of truly wrought materials, with a well-tem- pered hammer, having such length in the respective springs that they may work smoothly and eqnal the one to the other, will, with good powder, promote such in- stantaneous ignition, that on firing, the noise of the working of the same (of the lock) shall be entirely lost in the scarcely subsequent explosion. So that any one who knows on what principles to try and select, may, at this day, be furnished with both barrel and lock perfectly to his satisfaction, from a first- rate maker, at a very moderate price. To command large and distant objects, such as wild fowl, it requires only that the instrument to carry the same number of pel- lets, four times as large as those used in the common fowling-piece, should be increased in a given ratio, and on similar principles. The almost incredible number of wild ducks, and other aquatic birds of equally strong pinion, killed, many at the enormous distance of one hundred yards and upwards, on King's Sedg-Moor, Somerset, prior to the reclaiming of this wild and extensive morass, sufficiently prove the efficacy of the ducking guns, as they were then called. And of these, one of which hangs over the fire-place of almost every cottage on the borders of the Moor, as now out of commission, nineteen, at least, out of twenty, have, with the excep- tion of a little widening at the muzzle, a barrel of a perfect cylinder. And from what other than those plain principles alluded to, n'»t only in the barrel, but in the lock also. TlRITISn SPORTSMAN'. 419 does many a ^ainc-kcepcr, iiow-a-clays, with an old ("owliiig-piecc, for which, from its ap- pearance, a stranger wouUl bid only a trifle, effect such execution in a day's sport as wouhl puzzle the philosophy of the most scientific maker. That certain effects result from certain causes is within the comprehension of the meanest abilities, nor can the proof of the same affect our gun-makers, whose superi- ority over those in every other country, Spain, so much in vogue in former days, not excepted^ is universally acknowledged. Tt may be looked on as presumption to say that our g"iiu-makers would surpass all the inventions of the present day, great as are the emoluments, according to some of them, through the medium of a patent, could they hit on a plan by which the fowling- piece could be made to raise more speedily, and mechanically as it were, to the shoulder, the muzzle and breech being on its arrival j equal to the eye, which, however appro- priate in their latter respect, it may seem, in our cooler moments, is very rarely so, when snatched up (as is sometimes necessary in cover-shooting) in an instant of time. The more experienced are aware, that, with the proviso above-mentioned, the least farther motion, the smallest jog only, if 1 may so say, transversely or perpendicularly nearer the object, as circumstances may require, is necessary to almost infallibly killing on the wing. Moreover, with the said proviso, there will be no need of shutting an eye, confusion, nor discomposure of the person, as any stander-by may see, that the best shots, who are generally very particular as to how the gun meets the eye, are the least flurried, and take apparently the least pains Nor is | an aim directly at the centre of the object, if. as said before, the muzzle and breech be equal, indispensible. Three or four inches above or below it will commonly bring the bird to the ground, and a much less accurate one will often prevent its escaping For gunstocks we select chiefly the heart of the walnut-tree, sound no doubt, and ca- pable from its solidity and veins of a fine variegated polish. A part of the wood, how- ever, we remove from this, and which some gunsmiths call the sap, is more tough, and though not capable of such a polish, is vet less liable to spring, and not so weighty. Ot this the French seem sensible ; many are of opinion that even their double-barrelled pieces, which have this lighter stocking, meet the eye with singular celerity. A keen sportsman has generally a favorite gun, and it is chiefly from the readiness of coming up rectilineally to the eye in the time of need, that it becomes so. In proof of this observation, after many years adhe- rence to a fowling-piece of this favorite stamp, let any one have the barrel thereof fresh mounted, and he will find the difference, although the original stock was lent to the smith as a model, in nine instances out of ten, if not in the shop, at least in cover- shooting, where, for a whole day together it often happens that (what are called) snaj- shots only can be obtained. To what has been here advanced, may be added this general observation, viz. that the inside of the gun-barrel, and the surface of every thing in, on, through, or from, which powder can experience the most instantane- ous ignition, must be as smooth as possible. Any roughness whatever, any visible poro- sity, even the smallest thread, caused bv in- 4in THE COMPLETE FARRIER; and direct drilling of the touch-hole, will enter- tain and prolong- the fusion, if it may be so called, and produce a diminution of effect. That the fowling-piece is an object of the first consideration will be readily admitted, and every sportsman should be able to form an opinion of its merits, that he may not lay out a considerable sum of money uselessly, or incur those dreadful accidents which pro- ceed from causes by no means obvious at first sight. GUNPOWDER. Conspicuous as gunpowder will ever ap- pear among human inventions, we need trace no farther towards its origin than to the pe- riod when the due proportion of its compo- nent qualities became so ascertained as to create a new era in the system of European warfare. By the like principles, indeed, was it rendered subservient to the purposes of the chase. Before this, the hunter and the warrior were equipped in the same manner; nor could offensive weapons only have se- cured the former against the savage objects of his pursuit. To either were necessary, the shield, and the spear, the bow, and the battle-axe. In proportion to the increase of civilization, however, in all warlike expedi- tions, these latter instruinents have been laid aside, and the musket, with the bayonet, has been substituted in their stead. We no longer see the bow or the spear, but in re- mote and savage tribes, where probably they will long continue, from their superior effi- cacy, where so much depends on stratagem and silence. In a comparatively interminable extent of country, as the interior of the continent of America, where deer are so numerous, and where it were next to impossible to get a second view of the object of pursuit, noise or explosion would scare the herd, whilst the silent messenger of death might wing its way, without causing such alarm as would prompt to evasion, indeed, without discover- ing by what power the same was impelled, or from what quarter it came. Of fire-arms, the first on record is the matchlock as it was termed, rude and unwieldy ; then, such as were, for the sake of experiment, of various weight and calibre, both in brass and iron, till we hear of the musket and the fusee, and at length the fowling-piece, which, in point of efficacy, was completed by an improve- ment on the invention of the lock, and the expedient of a greater degree of granulation in gunpowder. Thus has this composition been rendered subservient to one of the most gentlemanlike amusements; which can be pursued in no part of the world, whether we consider the game we are in quest of, or the practicability of the soil for travelling, so eligibly as in England. As we are informed from experience, that powder by the same maker is not always of equal efficacy, our surprise must cease when we find a difiTerence in that which we have from different makers. The difference in that by the same maker, is generally caused by an original deficiency in the constituting properties of one or more of the ingredients ; the other receiving therefrom an overdue and preponderating influence. To be always sure of good powder, it should be had ipso facto from the maker himself, immediately after trial, and precisely from this time ] should it be kept in vessels which admit nei- BRITISH SPORTSMAN. 431 thcr uir nor exudation. Diimj)iie.ss to any tlegToe \vill, in the respective particles, cause a tendeucy to dissolution. For this reason it should be kept constantly in well-dried glass bottles, closely corked ; nor can powder, once havinj;- imbibed dampness approaching to wet, ever be so recovered as to be uni- tormly powerful. To tlie respective loads, according- to the partiality of the mischief incurred, will attach a proportioned defici- ency of efiect. To the quick process of dry- ing powder, generally adopted, many other objections may be urged, besides that of the grains being thereby hardened to an impro- per degree. If the article be kept as above described, there will be no necessity what- ever of drying, and the respective loads will then have each its due and respective power. BURSTING OF BARRELS This generally arises from improper treat- ment. If, by any means, in loading, the shot be not rammed home close on the powder, and a space be left between the powder and shot, the gun will probably burst on being discharged. Should the space be very small, and the shot lie so as to leave a little wind- age, (i. e. admit a small quantity of air to pass) the barrel will most likely remain whole ; but if, instead of shot, a bullet be used, which exactly fits the bore, the acci- dent will mo.st indubitably ensue : for a moderate charge of powder, when it has ex- panded itself through the vacant space, and reaches the ball, will, by the velocity each part has acquired, accumulate itself behind the ball, and, thereby, be condensed pro- digiously : the barrel, therefore, must be of 35. extraordinary strength in that part if it escape. This accident may take place from the mouth of the piece being filled with earth or snow, which sometimes happens in leaping a ditch, with the muzzle of the piece pointed forwards. For the same reason the barrel will burst if fixed when the muzzle is thrust into water, a very little depth only below the surface ; the resistance given to the passage of the iuHamed powder through the mouth of the piece being in this case much greater than tliat aflforded by the sides of the barrel. Independent of these, a barrel may burst from a defect in the work : for instance, if the barrel have been imperfectly welded, or a deep flaw taken j>lace in any part of it ; or, lastly, if for want of care in boring, or filing, it have been left of unequal thickness in the sides. The last defect is common, especially in low-priced barrels. The elastic lluid, which is let loose by the inflammation of the powder, and which endeavours to expand itself equally in every direction, being repel- led by the stronger parts, acts with additional force a":ainst the weaker ones, and frequently makes its way through them, which is not the case if the sides be of equal strength, and aflford an equal repercussion. The weakness of any part of the barrel, occasioned by the inequality of the calibre, will be a moreicer- tain cause of bursting than that produced by the filing; because the inflamed fluid being suddenly expanded at the wider parts, nuist suflTer a compression before it can pass on- ward, and the whole force is then exerted against the weak place : as gunpowder acts in the radii of a circle, and exerts the same force on every part of the circumference. J I) 422 THE COMPLETE FARRIER; and The conclusion to be drawn from this is, that a thin and light barrel, which is per- fectly upright, that is, of equal thickness in every part of its circumference, is much less liable to burst than one which is considerably thicker and heavier, but which, from being badly filed or bored, is left of unequal strength in its sides. Great attention should be paid to the keeping of the barrel perfectly clean. If a barrel be fired only once, it should be well washed with hot water before it be laid by, (unless it be used again in the course of the same day ;) for, after firing, the barrel will quickly become moist, and this moisture will speedily communicate a very corrosive rust, occasioned by the evaporation of the salt- petre used in making gunpowder. After the barrel is well washed with tow, or a piece of flannel, wrapped round the rod, it should, by continual friction with the rod, be made thoroughly dry, and afterwards be rubbed, both inside and out, with only tow or flannel. The breech need seldom be taken out if the gun be properly treated. The best oil for the barrel, as well as the lock, is that which is obtained from sheeps' feet ; but neats' foot oil will answer the pur- pose, or that which is procured from the fat of horses : whichever is used should be first clarified, for which the following is the best method : — Put several small pieces of lead or a few shot, into the bottle containing the oil, and let it remain uncorked. The feculent matter will adhere to the lead, and leave the oil ex- tremely clear. If the oil be thick, it should be exposed to the sun, or kept in a warm situation, while it undergoes the operation of being clarified. SHOT. The patent shot is now generally used, and it is important to the success of the chase that the sportsman should proportion the size of the shot, as well to the particular species of game he means to pursue, as to the season of killing it. In partridge-shooting, during the month of September, No. 7, 8, or even 9, may be used, (though some choose No. 6, and others, more ridiculously, 3, or 4,) for, at this time, birds spring near at hand, and their feathers are less capable of resisting the shot, than at a more advanced period of the year. Hares, also, at this season, sit closer, and are more thinly covered with fur. About the beginning of October, at which time partridges are stronger in the wing. No. 5 will, perhap.s, answer best. This size seems to preserve a proper medium between shot too large, and that which is too small, and will kill a hare at the distance of forty, or even sixty, yards, and a partridge at seventy, or more. In short, it is adapted for all seasons, and many sportsmen use no other. It is true, that distant objects are frequently missed for want of larger shot ; but, then these bear no proportion to the number which are missed by using shot of too large a size, especially with the feathered game, which enables them to escape in the vacant spaces of the circle or disk described by the shot. Grouse require larger shot than partridges, as they are stronger birds. The same may be said of pheasants. No. 5 will be found large enough for the strongest game. For snipe-shooting, mustard-seed is gene- rally used, and is certainly the best adapte(] BRITISH SPORTSMAN. 4S3 for this diversion. It is the smallest of all^ and called, iu some places, dust-shot. Swan drops are the largest shot, a few pel- lets of which will weigh an ounce. The following table (though considerably different from Mr. Thornhill's scale) will exhibit the method by which the different sizes of shot are distinguished, and also show the gradations : — B. B. one ounce contains 58 pellets. B 65 ditto. No. 1 83 ditto. 2 112 ditto 3 135 ditto. 4 177 ditto. 5 218 ditto. 6 261 ditto. 7 289 ditto. 8 660 ditto. 9 970 ditto. The numbers are continued several de- grees lower than No. 9, but are not common. GENERAL OBSERVATIONS. Every one who begins shooting should take warning, from the many serious mis- fortunes that have too often occurred : he should start with the determination of never suffering a gun, at any time, to be held for a moment, or even carried, so as to be likely to come in the direction of either man or beast In order to make an old gun shoot well, if the barrel be of sufficient substance, of tole- rably good iron, and perfectly sound, first bore it, so as to have friction downwards, and this gradually relieved forwards; then put in a chamber plug, and lastly, give im- mense strength to the mainspring of the lock. In a stout barrel, even the deep Haws may be easily got rid of, by means ot* making it red hot, and beating them in before you fresh bore it. Some, even if they had the means, might not be perfect masters of the boring ; but the perforated plug, and the strengthening of the mainspring, would very much accele- rate the firing of a musket'; and some of these barrels, if properly loaded, often make a very effectual substitute for a duck-gun. For such, the proper charge would be about two tobacco-pipes full of powder, and the same measure of large shot; but, as this had better be regulated by the recoil of the piece, the following rule may, with a trifling alteration, according to circumstances, be applied to all duck-guns and others: — Load with powder and shot by equal measure in as large a quantity as can be fired with ease to the shoulder, putting the wadding strong on the former, and light on the latter. Water-boots are absolutely necessary for those who shoot in wet places, or wait in cold nights for wild fowl, and, if good, will effectually repel the water for a long time. They should be drawn over an extra pair of coar.se yarn stockings ; and so far from being hard to the feet, they are exceedingly light and pleasant wear. Various dressings are recommended, though, perhaps, almost any grease may answer. The first application, however, should be. Tar, tallow, and bees'-wax, melted, (not too warm) and then poured into the boots; which, after having this shaken 4^ THE COMPLETE FARRIER; and into every part of them, should be hung up to let it run out. Or, Drying oil 1 pint Yellow wax .... 2 ounces Turpentine 2 ounces Burgundy pitch ... 1 ounce. Melt these over a slow fire, and then add a few drachms of essential oil of lavender, or thyme. With this the boots should be rubbed, some distance from the fire. The applica- tion must be repeated as' often as the boots become dry, until they are fully saturated. COOKING OP GAME. As cookery-books are generally defective in their directions for cooking game, we shall here insert Mr. Hawker's instructions on this subject: — " In choosing birds you cannot be guided better than by selecting those which of their kind are the heaviest in weiffht, and the least beautiful in plumage. Young birds may be distinguished by the softne'ss of their quills, which in the older ones will be hard and white. The females are, in general, preferable to the males ; they are more juicy, and seldom so tough. For example, a hen- pheasant (provided it be not a very dark-co- loured one, which denotes an old barren hen, that is good for nothing,) or a duck is to be preferred to a cock pheasant or a mallard. The old pheasants may be distinguished by the length and sharpness of their spurs, which in the younger ones are short and blunt. Old partridges are always to be known, during the early part of the season. by their legs being of a pale blue, instead of a yellowish brown ; so that when a Londoner receives his brace of blue-legged birds in September, he should immediately snap their legs, and draw out the sinews, by means of pulling off the feet, instead of leav- ing them to torment him, like so many strings, when he would be wishing to enjoy his repast. This remedy ofmaking the leg tender removes the objection to old birds, provided the wea- ther will permit of their being sufficiently kept ; and, indeed, they are then often pre- ferable, from haying a high flavour. " If birds are pverkept, their legs will be dry, their eyes tnuch sunk, and the vent will become soft, and somewhat discoloured. The first place to ascertain if they are beginning to be high, is the inside of their bills, where it is not amiss to put some hether straw, or spice, if you want to keep thepi any length of time. Birds that have ftiUen in the water, or have not had time to get cold, should ne- ver be packed like others, but sent openly, and dressed as soon as possible. " Sportsmen are often heartily abused by their acquaintance, for sending them ' tough and good-for-nothing game;' while all the blame should, in many instances, rest with themselves or their pudding-headed cook, who, may be, dresses an old pheasant, or hare, the very day after it was killed ; or, per- haps, while engrossed in a story, or argu- ment, leaves it to roast away, till there re- mains neither juice nor flavour. " All game, &c. should be kept til pro- perly tender; or, if wanted in a hurry, it may be picked, wrapped up in a cloth, and thus buried in the earth for a few hours, be- fore it is dressed This is the custom abroad, BRITISH SPDllTSiMAN. 4^ where 1 have supped on wild-fowl,. perfectly tender, that were killed since an early dinner on the same day. " Willi regard to dressing birds, there arc so many various methods, for which every cook or epicure has his favorite receipt, that it would be absurd to enter on the subject ; but, as so many fail in adapting their sauces to wild-fowl, 1 shall take the liberty of giv- ins: one that has been preferred to about fifty others ; and was, at one time, not to be got without the fee of a guinea. " RECIPE FOR SAUCE TO WILD-FOWL. " Port wine, or claret 1 glass Sauce a la Russc (the older it is the better) 1 table spoonful Catsup 1 ditto Lemon-juice . . .1 ditto Lemon-peel ... 1 slice Shalot (large) 1 sliced Cayenne pepper (the darkest, not that like brickdust) ... 4 grains Mace 1 or 2 blades. To be scalded, strained, and added to the n>ere gravy, which comes from the bird in roasting. To complete this, the fowl should be cut up in a silver dish, that has a lamp under, while the sauce is simmering with it. Let a goose, or any strong or fat wild- fowl, be roasted, with the addition of a .small onion and a pared lemon in the inside, as this will draw out the strong fat, and give the bird a milder taste. " Hares and rabbits, when old, have blunt claws • 9>(' broad across the back; their ears 35 arc very tougli ; and, when cut, their Uesli curls up, and remains dry. The first joint of their forc-lc"; is lar<;er and stifTer than in young ones, and their jaw-bones are very hard. In young hares and ral)bits, all is the reverse to this ; their ears are easily lorn, and their jaw-bones may be cracked with the fore-finger and thumb." THE KENNEL. As a stable is the proper home for horses, a kennel should also be devoted to the use of dogs. It is true, hounds have sometimes been kept in barns and stables, but their keepers have soon discovered, that they have been thereby rendered good for nothing. On this subject Mr. Beekford says : — " Cleanliness is not only absolutely neces- sary to the nose of the hound, but also to the preservation of iiis health. Dogs are na- turally clean animals; they seldom, when they can help it, dung where they lie ; air and fresh straw are necessary to keep them healthy. They are subject to the mange ; a disorder to which poverty and nastiness do very much contribute. This, though easily stopped at its first appearance, if suflTered to continue long, greatly lessens the powers of the animal, and the remedies which must then be used, being in themselves violent, often injure his constitution ; it had better be prevented. Let the kennd, therefore, be your particular care. " Upon some little eminence erect. And fronting to the rudely dawn ; its courts On eitlier hand wide op'ning, to receive The sun's all-chcariug beams, when mild h<^ sliines. And gilds the mountain tops." " Such as Somervile directs may be liie 5p 426 THE COiMPLETE FARRIER; and situation; its size must be suited to the number of its inliabitants : the architecture of it may be conformable to vour own taste." Though the poet recommends a high situ- ation for the kennel, yet Mr. Beckford thinks water should be preferred. He also wishes it to be as near the master's house as possible, though there are many objections to its be- ing near ; but there are still more to its be- ing at a distance ; " there is a vulgar say- ing;," he observes, " that it is the master's eye that makes the horse fat ; it is even more necessary in the kennel^ where clean- liness is not less essential than food." A kennel should be made large enough at first, as any addition to it afterwards must spoil the appearance of it. It should be neat without, as well as clean within. The following is Mr. Beckford's plan for the ac- commodation of hounds : — " Two kennels are absolutely necessary to the well-being of the hounds ; when there is but one, it is seldom sweet ; and, when cleaned out, the hounds, particularly in win- ter, suffer both whilst it is cleaning, and as long as it remains wet afterwards. To be more clearly understood, I shall call one of these the hunting -kennel, by which I mean that kennel into which tlie hounds are draft- ed which are to hunt the next day. Used always to the same kennel, they will be drafted with little trouble ; they will answer to their names more readily, and you may count your hounds into the kennel with as much ease as a shepherd counts his sheep oui of the fold. " When the feeder first comes to the ken- nel in a inornnig, he should let out the hounds into the outer court ; at the same time open- ing the door of the hunting-kennel, lest want of rest, or bad weather, should incline them to go into it. The lodging-room should then be cleaned out, the doors and windows of it opened, the litter shaken up, and that whole kennel made sweet and clean before the hounds return to it again. The great court and the other kennels are not less to be at- tended to, nor should any omission that is hurtful to the hounds be passed over in silence. " The floor of each lodging-room should be bricked, and sloped on both sides, to run to the centre, with a gutter left to carry off the water, that when they are washed they may be soon dry. If water should stand through any fault in the floor, it should be carefully mopped up, for as v^armth is in the greatest degree necessary to hounds after work, so damps are equally prejudicial." It will be sometimes necessary for the mas- ter to see that his work is done ; and equally necessary to be able to give his directions. '' Orders given without skill are seldom well obeyed, and where the master is^ either ignorant or inattentive, the servant will be idle." " Contrary to the usual practice in build- ing kennels, there should be three doors; two in the front, and one in the back ; the last to have a lattice-window in it, with a wooden shutter, which is constantly to be kept closed when the hounds are in, except in summer, when it should be left open all the day. This door answers two very necessary purposes ; it gives an opportunity of carrying out the straw when the lodging-room is cleaned, and, as it is ojiposite to the window, will be the BRITISH SPORTSMAN. i^ZI meuns to let in a tlioroiigli air, which will greatly contribute to the keeping of it sweet and wholesome. The other doors will be ot use in drying- the roorrij when the hounds are out, and as one is to be kept shut, and the other hooked back (allowing just room for a dog to pass) they are not liable to any objec- tion. The great window in the centre should have a folding shutter; half, or the whole of which, may be shut at nights, according to the weather; and the keiniels by that means may be kept warm or cool." The two great lodging-rooms of Mr. Beckford's accommodation for hounds are exactly alike, and as each has a court belong- ing to it, are distinct kennels, and are at the opposite ends of the building; in the centre of which are the boilinjj-house and feeding- yard ; and on each side a lesser kennel, either for hounds that are drafted off, hounds that are sick or lame, or for any other purposes, as occasion may require ; at the back of which, as they are but half the depth of the two great kennels, are places for coals, &c. for the use of the kennel. There is also a small build- ing in the rear for hot bitches. The floors of the inner courts, like to those of the lodging-rooms, are bricked, and sloped to run to the centre, and a channel of water, brought in by a leaden pipe, runs through the middle of them. In the centre of each court is a well, large enough to dip a bucket to clean the kennels ; this must be faced with stone, or it will Ik; often out of repair. In the feeding-yard (here should be a wooden cover. The benches, which must be open to let the urine through, shotdd have hinges and hooks ill the wall, that they may fold up, for the greater convenience of washing out tlie kennel ; and they should be made as low as possible, that a tired hound may have no dif- ficulty in jumping np ; be it also observed, that the boiler should be of cast-iron. The rest of the kennel should consist of a large court in front, which should be also bricked, having a grass-court adjoining, and a little brook running through (he middle of it. The earth taken out of Mr Beckford's was thrown np into a mount, w here the hounds in summer used to sit. This court was plant- ed round with trees, and had besides a lime- tree and some horse-chesnut-trees near the middle of it, for the sake of shade. A high pale inclosed the whole, part of w hich, to the height of about four feet, w as close, the other open ; the interstices were about two inches wide. The grass-court was pitched near the pale, to preventjthe hounds from scratching out. The posts in the courts were for the con- veniency of the hounds; for, as Mr. Beckford observes, — " This is done to save the trees, to which the urinary salts are prejudicial. If they are at first backward in coming to them, bind some straw round the bottom, and rub it with galbanum. The brook in the grass- court may serve as a stew ; the fish will be very safe. " At the back of the kennel should be a house, thatched and furzed up on the sides, biff enousrh to contain at least a load of straw. Here should be a pit ready to receive the dung, and a gallows for the flesh. The gal- lows should have a thatched roof, and a cir- cular board at the posts of it, (o prevent ver- min from climbing up." A stove is made use of in some kennels ; but, where the feeder is a good one, a mop. 428 THE COMPLETE FARRIER; and properly used, will render it unnecessary. — Mr. Bcclcford prepared a little hay-rick in the grass-yard, which is of use to keep the hounds clean and fine in their coats ; they will be found frequently rubbing themselves against it ; the shade of it also is useful to them in summer. If ticks at any time be troublesome in the kennel, let the walls of it be well washed, if they still remain, the walls should then be white-washed. In the summer, when you do not hunt, one kennel will be sufficient ; the other then may be for the young hounds, who should al- so have the grass-court adjoining to it. It is best at that time of theyear to keep them se- parate, and it prevents many accidents which otherwise might happen ; nor should they be put together till the hunting season begins. If the hounds are very quarrelsome, the feeder may sleep in a cot, in the kennel adjoining ; and, if well chastised at the first quarrel, his voice will be sufficient to settle all their dif- ferences afterwards. Close to the door of the kennel let there be always a quantity of lit- tle switches, which three narrow boards, nailed to one of the posts, will easily con- rain. Mr. Beckford's kennel is close to the road- side, but it was unavoidable. This is the rea- son why his front pale is close, and only the side ones open ; it is a great fault ; when avoided the hounds will be the quieter. The mount answers all the purposes of an eminence ; there should be moveable stages on wheels, for the hounds to be upon, and the soil should be a dry one. ON FEEDING OP DOGS. Much of the health and comfort of this unimal depends upon judicious feeding, as many complaints are occasioned by impro- per diet. The want of food, and the excess of it, frequently produce the same disease. A dog badly fed will, in the course of time, contract the man"re, and an over-fed dos: will be subject to the same complaint. The dog is neither wholly carniverous nor wholly herbiverous, but of a mixed kind, and can receive nourishment from either flesh or vegetables. A mixture of both is therefore his proper food, but of the former he re- cjuires a greater portion, and this portion should be always determined by his bodily exertions. Sportsmen in the country use various mix- tures for food ; in some kennels meal and milk are constantly given, and dogs will thrive on this diet during the season they do not hunt; but, when their exertions are required, this food will not be sufficiently nutritious. All the meals are used for this purpose, but wheat-meal is the most preferable, when it can be procured, it being the least likely to produce a heated skin ; barley-meal and oat- meal are most frequently given, and are suf- ficiently nutritious when mixed with either milk or broth ; but, when constantly used, they may be productive of the mange. Po- tatoes, without meal, will be a wholesome _ food for dogs which are not exercised, and W are sufficiently nutritious when mixed with milk or butter-milk. When circumstances render it absoluteh necessary to feed dogs principally on barley or oatmeal, the heating effects will be greatly obviated by mixing it with butter-milk. In- deed, butter-milk is an excellent cleanser in all cases of foulness, the mange, canker, &c. When it is most convenient to feed them on BIUTISn SPORTSMAN. 429 potatoes, and the food is not sutliciently re- lished, let them be mixed with greaves, or other fatty matter, and they will then be greedily swallowed. Greaves are, indeed, a convenient food, and, when mixed with a sufficient quantity of vegetable matter, form a hearty meal for large dogs, who are kept in yards, and are in continual motion. Horse-flesh is a strong, nutritious food for dogs who undergo great exercise, but it should not be given continually, or in great quantities. Animal food should never be given to dogs more than once a day, as he digests his food very slowly, a full meal of flesh not being digested in less than twenty- four hours. If full fed with meat, once a day will be sufficient, except the allowance per day be divided, and which will be more sa- lutary, as a dog swallows his victuals very greedily. Hard-worked dogs, as soon as fed, should l>e shut up, to encourage sleep, for digestion is promoted more by sleeping than by waking. Parsnips, carrots, cabbages, and, indeed, all vegetable matter, will feed dogs suffici- ently well for the purposes of their existence. Damaged ship-biscuit is often bought for the purpose of food, and it makes a very good one, when soaked in broth or milk. The broth, or liquor, in which salted meat has been boiled, should never be used for this purpose ; dogs, who have been confined on ship-board, during a long voyage, have contracted a very bad kind of mansre, owiu"" to their being led on salt pot-liquor. No meat should be given to a dog raw, as if is productive of the distemper, and many other dangerous disorders. The best food for kennels near cities, or large towns, is 36. tripe, or haunches of sheep, which, after be- ing thorougldy cleaned, should be boiled half an hour or forty njinutes, in a moderate quantity of water. When taken from the wa- ter they should be hung up to cool, and the boiling liquor they came out of poured on bread raspings, if possible those of French bread. The quantity of raspings should be so regulated, that when soaked and cold, the mess may be of the consistence of an ordi- nary pudding before boiling. The paunches, being also cold, but not before, should be cut into fine pieces, and mixed with the soaked raspings. When raspings cannot be got, meal, or biscuit, may be substituted. The mixture may [be made to contain more or less animal matter, by increasing or lessening this proportion of paunch, or by adding other animal matter; though the tripe, of all ani- mal substances, is allowed to be the purest food, and tends least of all to make a dog gross. If deemed necessary to render this mixture more nutritious and enticing, the of- fal, or intestines, of chickens and other fowl, may be procured from the poulterers, and boiled with the tripe. Of all substances in general use, except horse-flesh, the entrails of chickens is the one most eagerly sought after by dogs, an i fattens them soonest. Tlie venders of baked sheep's heads sell the trim- mings for dogs' food, which is exceedingly wholesome and nutritious. In feeding dogs, their size and strength should be considered, and their allow aiices should be accordingly. All kinds of bones, except fish-bones, may be thrown to them at any time ; indeed, the stomachs of these ani- mals are often benefitted by the action of these bones 43t' THE COMPLETE FARRIER ^ and In the feeding of favorites, much error is frequently committed ; for their tastes being consulted, they are too apt to be wholly fed on flesh, and this in great quantities too. It may always be in the power of those who feed them to bring their dogs to live on ve- getables entirely, if they wish it. Let the usual quantity of meat a dog eats be minced exceedingly fine, and a small portion of mashed potatoes be mixed with it ; it will not be possible for the dog to separate the animal from the vegetable portion, and if he will not eat the mixture, let it remain till hunger obliges him to relish it. At the next meal, let an additional quantity of potatoes be added, and, by these gradual means, the animal may be brought to live entirely on potatoes, or any other vegetable. In a me- dical point of view, a vegetable diet is often very important. In many cases, a complete change of food forms the very best alterative, and, in others, it is an excellent auxiliary to a medical course. The cases that require a change from a meat to a vegetable diet are eruptive diseases, and other affections arising from too full living ; also coughs, and vari- ous iuliammatory complaints. It has been observed, that no flesh should be given to a dog raw ; yet, on this subject, there is some diversity of opinion. " In a state of nature," according to the arguments of a modern writer, " it is evident that dogs live on raw meat, and there is no doubt that this best fits them for very active exercise, and enables them to perform all their func- tions with the greatest vigor: when flesh can be procured sweet and fresh, in that state it will go farthest and nourish most." It is impossible for this writer to ascertain how long a dog lives in a state of nature, or to enumerate the loathsome disorders to which he may be subject. Flesh should be always dressed for dogs, but by no means overdone ; it will be then more nourishing, and, we will venture to add, more whole- some, than raw meat. Dogs accustomed to dressed meat will not relish it if given to them raw ; and, perhaps, not eat it until hunger obliges them, for hunger alone ren- dered it familiar in a state of nature. Since domesticated, these animals have become more numerous, and less exposed to the calamities of life, owing to the salubritY of conafortable kennels and regular Ibod. i I BRITISH SPORTSMAN. 431 OJV THE DISEASES OF THE DOG HYDROPHOBIA The name of this disorder is derived from iwo words in the Greek language, signifying the, dread of water, and this is the most dis- tinguishing feature by which this disease may be known. At the sight of water, not only a mad-dog, but a human being, who has the hydrophobia, will shudder, and turn from it with the greatest agitation. Dogs are liable to other diseases, the symptoms of which, in some degree, resemble those of madness ; but, in no other case will the dog manifest that dread of water, as he does when seized with the hydrophobia. Notwith- standins:, some writers insist that it is a mis- nomer, and that mad-dogs, now and then, conn the water. In the first stage of the disease, they never drink ; but, when they become insensible, they may fall accidentally into rivers, and cross them without drinking; they may, also, dip their mouths (but very rarely) into vessels of water, but still they are incapable of swallowing any of the liquid. Disorders, in general, take their names from their chief characteristics, though sometimes those characteristics never ap- pear : those writers, therefore, who complain of the impropriety of the term hydrophobia, and insist that mad dogs do not feel any dread of water, seem to confound non-mad- ness with real madness, or one stage of the hydrophobia with another. The following are other symptoms of the hydrophobia : — The dog becomes melancholy, droops his head, forbears to eat, seems to forget his former habits, and, as he runs, snatches at every thing; he will often look upwards, and his tail be partly erect, and partly hang- ing down : when his eyes become red, his breath strong, his voice hoarse, and he drivels, and foams at the mouth, he should be immediately destroyed ; for, if suffered to be at liberty, he will break away, and run as fast as possible over an extent of country, biting every living creature he meets, and rendering others, in the course of time, as mad as himself. Though the first symptom of hydrophobia be generally a loathing of food, dogs in this state have been known, occasionally, to eat solid meat. At the very commencement of the disease, he is particularly inclined to smell and lick the private parts of other dogs. For the first two or three days, there may appear intervals of sense ; nevertheless, he will generally bite every thing that comes in his way, and leave home for several hours, returning again. He will shortly afterwards manifest a disposition to quarrel with other 432 THE COMPLETE FARRIER; and dogs, and totally lose his appetite ; he will betray no symptoms of fear, nor cry out when struc'K ; but his eyes will become re- markably dull, and his lips and tongue seem foul and glossy. We have already observed, that when a horse is bitten by a mad dog, it is better not to trust to fallacious remedies : the destruc- tion of the animal is necessary for the preser- vation of mankind. Though the Ormskirk medicine, and others, have been recom- mended, they have not been always effica- cious. The best cure for a mad dog, we are told, is hanging, but as this may be attended with serious consequences to the person who applies the rope, the discharge of a pistol or gun will be found more speedy and secure. In 1812, a little strange black dog was seen to bite a hound, belonging to Mr. Tan- ner, of Wivelsfield, near Lewes ; but without creating any suspicions as to its consequences until about the end of three months, when the bitten hound betrayed strong symptoms of hydrophobia, and, in that state, inflicted the dreadful bite on upwards of twenty other sporting dogs, the property of Mr. Tanner, who, much to his credit, caused them all to be instantly Killed, regardless of the value of his harriers, which, together, formed a very staunch little pack. This dreadful disease has no stated period for making its appearance : in some in- stances, the symptoms have been discovered in a week or ten days, and in others, not for months : the infection seems to lurk in the blood, and when the malady is thus disguised, the best physician may be mistaken. A dog may drink water freely, and betray no agi- tation at the sight of a stream, till the fever comes on ; which is, therefore, very properly termed, hijdrophohia. A dog, supposed to have been bitten by one that is mad, should be immediately shot; for, being ignorant of the precise time when the disease may break out, many months may elapse in painful anxiety. After a dog, supposed to be mad, has been killed, the following is deemed a certain remedy to ascertain the point of his mad- ness : Take a bit of bread, rub it on the teeth and gums of the dead dog, and offer it to a living dog : if he refuse to eat it, the other was mad ; but if he eat it, he was not. This, however, is not a satisfactory proof; but, probably, a piece of meat, instead of bread, might render it so. There are seven sorts of canine madness 1. THE HOT BURNING MADNESS. This is the most dreadful stage of tht hydrophobia ; and 2. THE RUNNING MADNESS, Which is equally dangerous. The effects of these two sorts have been already de- scribed, and they may be justly regarded as incurable, notwithstanding the merits of the ' Ormskirk, and Chapman's medicines. Every animal which dogs, inflicted with such mad- ness, bite, and draw blood from, will have the same disease : they generally bite all they meet, but particularly their own species ; and, it is remarkable, that all dogs, even the most courageous, will fly at their approach ; and, if unfortunately attacked, will howl, and make every effort to disengage them- A selves. A mad dog always runs straight forward. BRITISH SPORTSMAN. 43.'i and it is said, (with a great degree of proba- bility) that a person, by tuniing out of the road, may avoid him, as the dog will not follow him. The hot burning madness, and the running madness, are both known by the common appellation of THE RABIES, The animal being then furious and out- rageous, and very properly termed rabid, by medical gentlemen. 3. THE FALLING MADNESS. This disease, which is so called on ac- count of its lying in the dog's head, makes the animal reel and fall down, and is often mistaken for fits. For the cure of this dis- order. Take,— Juice of briony . . 4 ounces Juice of peony . . 4 ounces Staves-acre pulverised 4 drachms^ Mix together, and administer with a drenching-horn : also, bleed the dog in the ears, and in the two veins that come down his shoulders. 4. THE SLEEPING MADNESS, So called from the drowsy nature of the dog, which seems continually desirous of sleep. This disorder is occasioned by little worms that are bred in the stomach by cor- rupt humours, the fumes of which ascend to the head : for the remedy. Take, — Juice of wormwood . 6 ounces Powder of hartshorn, burnt . • . . . 2 ounces dearie 2 drachms. Mix togetner in a little white wine, and force it down with a drenching-horn. 96 5. DUMB MADNESS. This disease lies in the blood, and causes the dos: not to feed: he keep.s his mouth wide open, and frecjuently rubs his fett asrainst the sides of it, as if he had a bone in his throat. For the cure. Take,— Juice of black hellebore 4 ounces Juice of spatula putrida i ounces Rue .... 4 ounces. Strain them well, and add. Unprepared scammony, 2 drachms. Mix and force it down, and then hold the head of the dog up for some time to preveni his throwing out the medicine : after which, bleed, by cutting two or three veins in the gums. 6. THE LANK MADNESS. This madness is termed lank, on account of the dog's leanness and pining away, and is generally considered as incurable. The following remedy, however, is said to have been administered with effect : — Jalap 15 grains Calomel .... 3 grains. The next day give. Linseed oil , . 2 table spoonfuls. Which repeat occasionally. 7. THE RHEUMATIC, OR SLAVERING MADNESS. This disease occasions the head of the dog to swell, and his eyes to appear yellow, he will also slaver and drivel at the mouth. Take,— Powder of the roots of polypody of the oak 4 ounces 5r 134 THE COMPLETE FARRIER; and Juice of fennel-root . 6 ounces Root of misletoe . 6 ounces Juice of ivy . 4 ounces. Let them be boiled together, and the liquor given to the dog as hot as he can take it. Hence it appears, that there are some sorts of canine madness which are curable ; and, yet such is the natural dread of encountering this animal, when supposed to be mad, that many dogs have been put to death through false apprehensions : the cry of a mad dog ! occasions an instant pursuit, and a poor ani- mal, when hunted, will certainly bark and bite in his own defence. The effects, how- ever, of hydrophobia are so dreadful, that no one can be too cautious ; formerly, persons labouring under this disorder were smothered by teather-beds : the following recent case will sufficiently prove its melancholy conse- quences : — Henry Rix, a youth, son of George Rix, a boatsman of Southsea, near Portsmouth, was bitten in the cheek and over the eye by a mad dog, on the 25th of March, 1814. He continued very well until Friday morning, the 13th of May, when he complained of being indisposed. His friends gave him a cordial, with the hope of relieving his pain, but he grew worse, and complained of great thirst: it was with great difficulty he was prevailed on to take medicine. He complained ex- ceedingly of violent pains in his chest and throat, and, on seeing water that was brought into his room, his agony greatly increased. He foamed at the mouth sufficiently to wet many cloths, and frequently exclaimed — " Oh ! father, is that from the dog ?" The meaical gentleman who attended him tried profuse bleeding, but without any good effect. His symptoms were very strong : he could not bear the sight or sound of water, and even the inconsiderable quantity pro- duced by his mother's tears, (who leaned over him and wept) created great distress. He retained his senses until within a few hours of his death, when the effects of the disorder were extremely violent, but the paroxysms abated about an hour before he expired : he died. May 15. Cutting and burning have often failed with man and beast, but have been sometimes successful : indeed, it depends upon the part bitten, which, in the above case, could not have been cut away ; and the lancet must be immediately applied after the bite, in order to prevent the infection from spreading ill the blood. Profuse bleeding has been found efficacious. Suffocation by water, before the hydrophobia takes place, will, it is supposed, obviate the infection, and restore the frame to its former vigor. This is a des- perate remedy, and few patients, we believe, would submit to the experiment. William Stark, of Norwich, was unfortu- nately bitten in the year 1810, by a dog that died of hydrophobia only twenty-four hours after he received the wound. The bite was on the back of his left hand, very deep, and about two inches long. He thought, at the time, that the best method to prevent the virus from being carried into the system would be to decompose the parts by the ap- plication of a substance that would act effec- tually, and also mildly; he, accordingly, poured into the wound a quantity of muria- tic acid, preferring this to any other of the mineral acids^ as its action on animal matter BRITISH SPORTSMAN «5 is not so violent. In the course of about ten minutes^ its effect on the wound was such that he supposed there could be no danger of the infectious matter bein every case Such are the contradictory opinions on this subject ; and the following facts will prove the fallibility of the Distemper Powder. In the spring of 1810, a famous poodle bitch, then about ten months old, caught the distemper, either from cold, by being shorn too early in the year, or from another dog that came to the house, and had it very bad- ly. By the assistance of Mr. Blaine's medi- cines the virulence of the disease was got over, but the animal remained in the most distressing state of weakness^ so much so as to be unable to stand, accompanied by con- vulsive twitchings in every part. Mr. Blaine advised the gentleman to destroy her, but, being a great favourite, he was loth to do so while a chance remainedof saving her. A per- son who saw her recommended very strongly bathing in cold water, which he determined to try. The evening previous to the experi- ment, he had her bathed and well washed in warm, water to cleanse the skin, that the cold water might have the greater effect. He had a large brewing-tub filled with spring water, into which he plunged her every morning for six weeks, the good effects of which were vi- sible after the first two or three days, and, at the expiration of that time, she was perfectly recovered. Another states, in the Sporting Magazine for June, 1813, that his faith in Mr. Blaine's medicine made him persist in it till he lost almost every good dog he had : he then though reluctantly, changed his system, and from that day never lost a dog in the dis- temper : — " When the husky cough and slimy dis- charge from the mouth and nose appeared, I gave the dog, in the morning, two large tea- '■noonfuls of common salt, in a ball of butter, BRITISH SPORTSMAN. 441 aiul led him about till he vomited and clear- ed his stomach of slime. As soon as he was quiet I gave the same quantity of flour of sulphur, and as much powder of antimony as I could lift at once on a sixpence. The {greatest difTiculty has always been to get the dog to eat; and, singular as it may seem, I have found loaf-bread, crumbled into warm tea, made with good cream, and rather sweet, the most grateful food 1 could give a dog in the distemper. Indeed, I have hardly seen a sick dog refuse to eat a little of this, but too much must not be put before him at one time. The greatest attention must be paid to cleanliness in every respect, and I have generally thought laying a dog near a fire had a good effect — but, I never confine him. According to circumstances, and the strength of the dog, I gave the medicine every day, or only every second day. In the latter case, I sometimes gave the sulphur without anti- mony, on the intermediate days. But I am never deterred at first from giving the physic through the disease having caused purging, believing" that a dose of this sort is the best antidote to a scouring from internal disease. I have cured several high-bred dogs by these simple remedies." As reason justifies the belief that this mode of treatment must be salutary, (except that of laying the dog before a fire,) we have given it publicity for the benefit of the sporting uorld. In a "Series of Familiar Letters on Sport- ing, by R. Lascelles, Esq." we find the fol- lowing observations on this subject : — " On my return home, I found, to my regret, as well as surprise, that two of my best old dogs had caught the distemper, and 37. to a degree of severity which scarcely left any hopes of cure ; my mail, however, had very properly confined them in a distant and se- parate situation, and I trust its further pro- gress is, for the present, put a stop to. This is a species of disorder which no one has yet been able satisfactorily to account for; it spares neither age nor sex, and such dogs as happen unfortunately to be attacked by it, frequently retain its eflPects to a very distant period. From the nature and manner of its appearance, it may fairly be presumed to originate equally from external as internal causes ; and, if I may be allowed the expres- sion, both high and low, rich and poor, are obliged to receive the unwelcome visit. From the eflforts which a dog affected with this dis- ease frequently makes to throw off" something oflfensive, it of course follows that the lunffs are, in many instances, liable to the disease ; and, every future symptom must depend up- on the method pursued to remove the ob- struction. " In all casesof this kind, the remedy which is first applied is the most likely to be effec- tive ; and the following, if administered in proper time, I seldom knew to fail: — " Take, — Calomel ... 10 grains Emetic tartar . 20 grains, " Let these be made into a large bolus, and divided into twelve equal portions, one to be given every other morning fasting. " The diet should be warm strong broth ; and a single course of this medicine, in the earliest stage of the complaint, will effectu- ally cure it ; but, should it happen that the disorder has been making, for any time, a 5 T 442 THE COMPLETE FARRIER; and secret progress^ we must then pursue a more systematic method. " The first symptoms are usually similar in all dogs; their eyes become heavy and duil^ they are suddenly reduced in flesh, accompa- nied with a kind of dry husky cough, and an obstinate purging. If these are not speedily removed, they will be followed by a nasty moisture issuing from the eyes and nostrils, and an agitated motion of the limbs, so that the dog appears scarcely able to support himself Good air and cleanliness, under these circumstances, are indispensible to a cure ; but the dog must not be allowed, on any account, to lie sleeping near afire, which only feeds the disorder, without any good what- ever proceeding from it. A moderate degree of warmth is the best ; and should the above recipe, after being twice administered, not have any visible good effect, I would imme- diately put a seton, or rowel, in the neck of the dog, which will give the course of the distemper a different direction, and draw it, at any rate, from the head : the eyes must be kept constantly clean with a sponge and wa- ter, and a mixture of warm vineffar and wa- ter should also be frequently applied to the nostrils, and every filthy appearance removed from them. " Whilst the purging continues, the best food will not in the least improve the condi- tion of the dog, although his appetite may be enormous , he will also, in all probability, continue dull and drowsy, and require some effort to rouse him even to his meals. You may, at times, observe these latter symptoms before others of a more alarming appear- ance, as the disorder puts on so many diffier- fwi forms, and continues through such a va- riety of stages ; its effects being frequently confined to an individual, but generally em- bracing a wider and more destructive range ; and, in some instances, it has acquired the character of epidemic. " The two most dangerous symptoms are, at the beginning, excessive looseness, and af- terwards fits. So long as the first continues, no medicine will have any effect, and a dog in this state can scarcely ever be persuaded to feed ; to remove this, half-an-ounce of pow- dered gum-arabic, and the same quantity of prepared chalk, must be mixed together, and divided into twelve small balls ; one, two, or three to be given during the day, until the purging is stopped : I would then decline any immediate medical process for a couple of days, during which time isinglass, boiled in milk, and given in small quantities every four hours, will assuredly relieve the dog from the eflfects of relaxation ; the calomel and emetic tartar may be again administered, and, under such treatment, I have seldom known a dog but which eventually reco- vered. " Fits are, of all symptoms, the most to be dreaded ; and their violence is frequently of that nature as to prove immediately fatal ; at least a dog seldom survives after a third. They generally appear when he has made consider- able progress towards amendment, and you are, therefore, taken more by surprise, and unprepared : a perseverance in the medicine, after a supposed recovery has taken place, is the most likely method of preventing a re- lapse ; and I invariably pursue this system to the extent of three doses, administering one every two days, and taking, at the same time, especial care to keep the animal particularly BRITISH SPORTSMAN. 443 warm. It" the calomel should operate con- trary to your intended purpose, that is, by promoting' the purginji;, it will be advisable to f'ive the dojj about half a grain of opium, in twenty minutes from the time he had the previous dose, being also particularly care- ful that he is well and icarmlj/ supported . The usual ingredients, which are considered by many to be eftective in this disorder, are iEthiop's mineral, syrup of buckthorn, and not unfrequently salt and water ; these reme- dies are, by some, thought so precious and infallible, that they are handed down from father to son, with the same strict punctilio as the period of his wife's accouchement, and are often found to swell the page of that vo- lume wherein is registered a long line of va- rious ancestry. " The distemper, some years ago, must have been either a very rare disorder, or un- accompanied by those dreadful symptoms which at present c'naracterize it; and it may, perhaps, not be very idle to suppose, that it was occasionally mistaken for the hydropho- bia, or madness; indeed, in many of its stages, the symptoms are so nearly alike, that a person, either through ignorance or alarm, might shield himself from the accusa- tion of improper treatment, the veterinary art being then not only very partially understood, but as sparingly practised. " To shew you how partial this disease sometimes is, both in the extent and manner of its attacks, I had lately three pointer whelps, of the same litter and sex, (all females,) and which had been suffered to remain with the dam, m a large open area in London, until tney were three months old ; at the end of that period, one of them, completely of a white colour, lost its appetite altogether, and was troubled with a violent sickness and con- tinued purging, so that no physic could be made to act with any the most distant hope of success ; a second, nearly all brown, was, in three days after, attacked in a different manner, merely by a simple wheezing, or more resembling a slight kind of hiccup, but without her spirits or appetite being in the least diminished ; the third, which was of a colour betwixt that of the other two, never became visibly affected, or suffered in any degree whatever. To remove the purging was the first object, and this was effected, af- ter considerable application, by the gum-ara- bic and chalk ; the sickness disappeared soon after, and the entire cure was effected by three doses of Blaine's medicinal powders ; one of these also was administered to the second whelp, on the first appearance of the cough, and another removed her out of danger. To guard, however, against any bad effects which might possibly ensue to the third, from being all the time confined with the others, I first gave two grains of emetic tartar, and, on the morning of the following day, one of the pow- ders, repeating this last dose at the end of twenty-four hours. From the moment of at- tack to the period of amendment, the above were the only symptoms I could observe ; and I have every reason to believe, except in the first instance, that the disorder was not of that excessive description, as I never found the spirits of any one to be in the least degree pulled down. I have mentioned the colour of the whelps, to shew that all opinions (and I know there are such,) upon their hardy or opposite nature, are idle and speculative: it is the inward state of the animal which, at 444 THE COMPLETE FARRIER; and the time, must determine the probable con- sequences of the disease ; but its bad effects will be considerably lessened, and, the good ones of the medicine invariably increased, by high and plentiful feeding." Mr. Beckford was informed, by a brother sportsman, that his hounds had found great \)euefit from an ounce of Peruvian bark, in a glass of Port wine, taken twice a-day. It is not infallible; but, in some stages of this dis- order, it is certainly of use. The hound most infected that ever Mr. Beckford knew to re- cover, was a large stag-hound ; he lay five days without being able to get off the bench, nor did he receive any nourishment during the whole time but the medicine, with which he drank three bottles of Port wine. This sporting writer adds, " I once tried the poudre unique, thinking it a proper medicine for a disorder which is said to be putrid ; but I canno-t say any thing in its favor, with regard to dogs, at least. Norris's drops I have also given, and with success. I gave a large spoonful of them in an equal quantity of Port wine, three times a day ; as the dog grew better, I lessened the quantity. When dogs run much at the nose, nothing will contribute more to the cure of them, than keeping that part clean ; when that cannot conveniently be done, emetics will be necessary ; the best I know is a large spoonful of common salt, dissolved m three spoonfuls of warm water. The first symptom of this disorder, generally, is a cough ; as soon as it is perceived amongst my young hounds, great attention is paid to them. They have plenty of clean straw, and are fed oftener and better than at other times ; as long as they continue to eat the kennel- meat, they are kept together ; as soon as any of them refuse to feed, they are removed into another kennel, the door of the kennel is left open in the [day, and they are only shut up at night ; and, I think, being out in the air, is of great service to them. To such as are very bad, I give Norris's drops ; to others emetics ; whilst some only require to be better fed than ordinary, and need no other remedy. They should be fed from the kitchen, when they refuse the kennel-meat. Sometimes they will lose the use of their hinder parts ; bleeding them, by cutting off the last joint of the tail, may, perhaps, be of service to them. I cannot speak of it with any certainty, yet I have reason to think, that I once saved a favorite dog by this ope- ration. In short, by one method or another, I think they may always be recovered. " The likeliest preservative for those that are well, is the keeping of them warm at night, and high fed. This disorder being probably infectious, it is better to provide an hospital for such as are seized with it, which should be in the back part of the ken- nel. There is no doubt but some kennels are healthier than others ; and, consequently, less liable to it. I apprehend mine to be one of those ; for, in a dozen years, I do not believe I have lost half that number of old hounds, notwithstanding the- great number of whelps I lose at their walks. Neighbour- ing kennels have not been equ'ally fortunate; I have observed in some of them a disorder unknown in mine : I mean a swelling in the side, which sometimes breaks, but soon after forms again, and generally proves fatal at last. I think I heard a friend of mine say, whose kennel is subject to this complaint. BRITISH SPORTSMAN 445 that he never knew but one instance of a dog who recovered from it. I have, how- ever, since known another, in a do^- I had from him, wliich 1 cured by frequently rub- bina: with a dijiestivc ointment: the tumour broke, and formed again several times, till at last it went entirely away. The disorder we have now been treating of, has thii, I think, in conmion with the putrid sore throat, that it usually attacks the weakest. Women are more apt to catch the sore throat than men; children, than women; and young hounds more readily catch this disorder than old. When it seizes whelps at their walks, or young hounds, wheu first taken from them, it is then most dangerous. I also think that madness, their inflammatory fever, is less frequent than it was before this dis- order was known." The following medicines have been fre- quently successful : — Calomel . . . . H grains Rhubarb .... 5 grains. To be given every other day. Jesuit's bark . . half-an-ounce Dragon's blood . . half-an-ounce Gambage .... half-an-ounce. To be made into pills about the size of a hazle-nut, and one to be given every other day. Great benefit has been also found from the syrup of buckthorn : its nature is to operate as physic, at the same time that it contributes, in some measure, to the nourish- ment of the animal. Many are fond of giv- ing castor-oil, which, in general, a dog throws up almost iuwnediately ; this, however, never happens with syrup of buckthorn. 37. The following is Mr. Thornhill's treat- ment of this disorder : — " When you first perceive the dog to be ill, give him half-an-ounce of salts dissolved in a tea-cup full of warm water, and at night, ten grains of compound powder of ipecacuanha in a little warm water, and keep him in a warm place. If you do not perceive him to get better in two or three days, give him sixteen grains of antimonial powder, and two grains of powdered fox-glove, mixed witli conserve of roses, sufficient for four bolusses ; give him one at night and morning for two days, and, on the third, a tea-spoon- ful of powdered Peruvian-bark, three times in the course of the day, in a little milk. If the distemper still increase, a rowel in the neck, as near the head as possible, will be found of great service. The rowel should be kept running till the dog recover, which will be in the course of a few weeks, if kept warm and quiet." We are told, by this celebrated sportsman, that he almost invariably cured his own dogs in this manner; but he, no doubt, found it very difficult to administer the salts, &c On this subject Mr. Blaine thus treats : — "According to the mode in which the disease attacks a dog, so must the treatment be conducted. It is to the immense varieties in the complaint that we must attribute the endless number of remedies continually pre- scribed for it ; every one of which, from being occasionally beneficial, becomes, in the mind of the person using it, infallible. Distemper, therefore, is seldom spoken of among a number of sportsmen, but every one of them knows of a certain cure, one that has never failed with him The varieties in the com- o V 446 THE COMPLETE FARRIER; and plaint are so numerous, that hardly any two cases can be treated alike ; consequently, no one remedy can be applicable to every case ; for, however efficacious it may prove in a num- ber of instances, a judicious attention must be paid to the varying symptoms. Dr. Dickson remarks, " that the Distemper, or catarrhal affection, in its first attack, is marked by the moisture of the eyes, with dulness, loss of flesh, slight cough, and some degree of sick- ness ; after which a purging takes place, and the moisture in the eyes and from the nose takes on a more thick and purulent form, and there is often frequent sneezing, with weakness in the lumber parts. In this state, when the complaint is let remain without remedy, a paralysis of the whole body not unfrequently succeeds. In the course of the disease there are sometimes, too, a sort of fits presenting themselves, in which when one speedily suc- ceeds another, they display much danger of the recovery of the animal. Much destruction is often speedily caused by the fits, as well as by the largeness and continuance of the eva- cuations from the bowels ; but in many cases there is only a gradual wasting in consequence of the mucous discharge from the nose and eyes, which is constantly attended with a high degree of fetor and nastiness. "Dissection in the different stages of the dis- order has shown that there is a general inflam- mation of the mucous or petuitary membrane lining the cavity of the nose and top of the throat, which, with the febrile state which is excited over the whole system, is probably the origin of the complaint and the source of all the other appearances, especially as the first signs of it are those of such an inflammatory state, and the most continued and constant mdication of the disorder. And this is still further confirmed by the inflammation in such cases being extended and continued from the linings of these parts to the higher portions ot the windpipe, and from the upper part down some portion of the gullet, as is fully evinced by the swelling and soreness of the glandular parts of the throat, and the dry husky cough, which always takes place in such cases. It is shown, too, that this inflammatory state is afterwards in some degree extended from these parts to the same sort of membranous lining of the stomach and intestinal canal, and may be productive of the vomiting, purging, or consti- pation, which so frequently occurs in such cir- cumstances. This sort of distemper is peculiar in its generally attacking the weakest and most debilitated dogs, so that young, not well fed, en- feebled dogs are more ready in catching or being seized with it than old strong ones. It is likewise conceived by some that the ca- tarrhal affection or distemper has tended to lessen the frequency of madness in dogs. •• In the removal of this complaint, many dif- ferent points and circumstances of the disease are to be well attended to and considered; when in cases where the bowels are unaffected and quite free from any sort of disturbance, and at the very first onset of the disease, great benefit may often be derived from such reme- dies as those directed below : " Antimonial powder, three or four grains Compound powder of Contrajerva, ten grains, " Mix them into a powder, which may be oiven in the evening in a little fresh butter or some such substance, being repeated as there may be a necessity. " Or, at the same incipient stage of the dis- order, the discharge of the contents of the sto- BRITISH SPORTSMAN. 447 mach may bo occasionally produced with great benefit by such means as these : "Solution of tartarized Antimony six drachms Wine of Ipecacuanha . . . three drachms, " Mix and make them into an emetic drink, which may be given every two or three days in a little oatmeal gruel for two or three times, if the strength of the dog does not sink too much. " A strong solution of common salt in warm water, in the proportion of from one large table spoonful or one and a half to from three to five of the water, as the strength and size of the dog may be, will often answer the purpose. The bowels of the dog should at the same time be kept gently open ; but where there is an excess of looseness, it must be instantly restrained by such means as these : " Compound powder of Chalk three drachms Ipecacuanha one drachm Kino, in fine powder . . . half-a-drachm, " Syrup sufficient to make them into two balls, which may be given and repeated as there may be occasion ; mild astringent food being had recourse to at the same time, such as flour or rice boiled in milk. '• Sometimes, in these early states, submu- riate of mercury in small doses and a mixture of turilh mineral, in the proportion of four or five grains, and one of tartarized antimony, are found very serviceable, a little blood being pre- viously let where necessary. " It is necessary to let the dogs have plenty of proper good food at all times in the course of the disease except in the very early stage of its attack, while the active inflammation is present. " Besides these means, the distemper pow- der, so much celebrated and advised for this use, may be found of much advantage in some cases at the onset of the disease, and is to be had with proper directions forgiving it in most places. " Where the dogs have much tightness and stoppage in the nasal parts, common tar and butter melted together, and put on and rubbed well upon the higher portions of them, are often of benefit in relieving them. And in cases of much distress and confusion with stupor in the head, utility is sometimes produced by the application of a blister or blistering ointment on the top part of it ; but little service is pro- duced from the insertion of setons in most of these cases. " After the first stages of the disease are over, recourse must be had to the more tonic and strengthening sort of remedies, such as the following : " Cinchona quilled bark, in fine powder half an ounce Cascarilla bark, in powder . one drachm Chamomile flowers, in powder one drachm and a half, " Make them into a powder, which may be given in a little broth two or three times in the day as necessary. " The diet of the dogs should now be gra- dually rendered more full, with increasing larger proportions of animal matters and a plentiful supply of drink. " It has been well observed, on the authority of much investigation and experience, that as this catarrhal disease is very commonly marked by the coming on of a state of considerable weakness at a very early period of its progress, the dogs should be exposed to the mild pure open air as much as possible, as the air which is taken into the lungs in breathing passes and 448 THE COMPLETE FARRIER; and repasses over the diseased parts of the lining that covers the inside of the nostrils as well as the maxillary and frontal cavities, and must necessarily become loaded with and take off much noxious matter. They should likewise have fresh new milk and fresh made broth given them in a very frequent manner, and be allowed to go among grassy matters in order to induce them to pick up and eat some of them, as producing vomiting ; and, where possible, they should drink at running streams, as the contaminated mucous discharge from the nos- trils usually drops into the water where they are drinking. Portions of raw flesh undressed are better than dressed animal food ; and where there are evident appearances of the state of debility taking place, from five or six to ten, twelve, or more drops, as the size of the dog may be, of the tincture of opium may be taken every six hours with benefit. Where sloughs are discovered on the inside of the nostrils, they may be washed with a solution of the su- peracetate of lead or alum in soft water two or three times a day, by means of a syringe or flexible rod with a little sponge fastened to the end of it, the proportions of such substances being three or four drachms to a pint or more of the water." CONVULSIVE AND SPASMODIC FITS. There is a particular disposition in dogs to the taking of fits, which in them arise from many different causes. They are often attacked with those of the convulsive kind, in the dis- eased state termed distemper. In this case they come on by a sort of chew- ing or champing of the jaws and a shaking of the head, which by degrees extends over the whole of the animal. Worms, too, are often the cause of fits of the irritating spasmodic kind, which sometimes completely take away the sense of the animals, they running wildly about until they become worn out, when they recover by degrees, and probably have not another fit for some time. Being too much confined has also the same effect in producing such fits, as well as that of being too much constipated or confined in the body. In the cure in the first sort of these cases, strong emetic remedies have been found useful sometimes in checking the advance of the dis- ease, but they rarely altogether remove it, as it has very commonly a fatal termination. In the latter, immersing the dog in cold water has usually the effect of obviating and remedy- ing the immediate attack of the fit, when recourse may be had to a bolus of the following kind: Sulphate of zinc, in powder two grains and a half Opium two grains Castor, in powder .... ten grains, Peruvian balsam, as much as is proper for making them into a ball, which may be given once a day, or every other day while necessary. WORMS. The dog is an animal which experiences much uneasmess and distress from the worms. The taenia, or tape-worm, is a common kind, which is frequently coiled up into a ball, and becomes an impenetrable obstruction in the bowels. The long round worm is another kind, which makes its way from the bowels into the stomach. A third kind has short bodies, re- sembling maggots, with a red or black head ; and the fourth kind resembles the thread-worm, and principally inhabits the rectum : these latter kinds are the least injurious. BRITISH SPORTSMAN. 44y Worms, thoiij^h often destroyed, will soon return again, the constitution of tlie dog being peculiarly favorable to the breeding of worms. The tape-worm is very ditficult to be wholly subdued. Some dogs continue for months and years to pass some joints every day, and sometimes without much ap- parent inconvenience. The danger in such cases is, that a sudden convulsive attack will ensue; and, sonietinies, an iiillammatory one. Worms are particularly fatal to puppies; and, when not fatal, if they exist in consider- able quantities, they are productive of fatal maladies; in both the young and the full grown they commonly produce fits. The treatment of worm cases in dogs has been like that of the human, and the reme- dies employed have been intended to expel them, or to destroy them within the body. The former is not attended with much bene- fit, and the expedients for destroying them within the body have been equally unsuc- cessful. Active purgatives are employed in the former case, which occasion debility, &c. For the destruction of them, mercurials, in small doses, pewter, tin, sulphur, bitters, and numerous vegetables have been tried. Cow- hage seems to claim a considerable prefer- ence. When dogs can be made to take them, Epsom salts, in moderate daily doses, will both destroy and expel them. The thread-worms are best destroyed by aloetic clysters. The tape-worm has been removed by mercurial purges. The following reme- dies are strongly recommended : — Cowhage . . half-a-drachm Connnon salt . . I drachm Tin-filings, produced by a very thin file, 2 drachnif If the salt prove an emetic, it must be omitted. Or, Levigated iron . I drachm Levigated tin I drachm Powdered fox-glove 8 grains Powdered nitre half-a-drachm. 37 Also, Powdered jalap ... 20 grains Calomel 3 grains Golden sulphur of anti- mony 4 grains, Mix them with a little butter or lard, and give three of these doses, one every other morning. This remedy is generally effica- cious. Others have proposed as much arsenic as will lie on the top of a sharp pointed pen- knife, mixed with butter : — Or, Two or three purges of aloes; Or, Powdered tin . . I ounce. Mixed with butter, and divided into three doses, and one given every other day. Some dogs are so irritable, that wliatever raises any strong passion in their minds, pro- duces an epileptic fit: hence, dogs much confined, on being suffered to run out, fre- quently have an attack of this nature. This violence of disposition often produces fits in pointers and setters when hunting. The best remedies, therefore, are to give the for- mer more exercise, and to habituate the latter to a greater plenty of game. Fear, in irriia- 5 X 450 THE COMPLETE FARRIER; and ble dogSj also produces fits ; therefore, such should be less threatened or chastised. Fits, also, proceed from the repletion of the ves- sels in the head ; for which, bleeding, and an occasional purgative, are necessary ; and whenever they become habitual, a seton should be applied, and kept in some months. The immediate fit may be removed at once by plunging the dog into cold water, or throwing water on his head. A healthy dog may have a fit through simple costiveness, and, in such case, an active purge should be administered : indeed, this remedy should be applied though the dog be not costive. Bitches, while suckling, if burthened by too many puppies, are sometimes subject to very dangerous fits, or convulsions, which frequently prove fatal to them. No bitch should be allowed to rear more than two at a time. Teething in puppies sometimes produce fits. Some sportsmen, aware of this, are apt to consider all the fits of puppies to proceed from this cause alone ; though they may be the precursors of the distemper, or the effects of worms. THE MANGE. This is a chronic inflammation of the skin, dependant, in some instances, on a morbid action of the constitution ; or it is the effect of infectious communication, and is thought to be the most disgraceful to the sportsman of any disease to which a dog is subject, as it is generally occasioned by neglect of some kind or other ; by dirty kennels, foul water, filthiness, «&c. The canine mange has been compared to the human itch, and it is thought to be capable of producing it. Undoubtedly, it may find its way to the cleanest kennel, as the human disorder sometimes visits the grandest mansion ; both consisting of similar animalcules, lodged in the different protu- berances. The mange, when once contracted, will spread through all the dogs in the kennel, unless care be taken to keep them separate ; and it deprives a dog, in a great degree, of his sense of smelling, but is easily cured on its first appearance. This disease is of four kinds, the red, the common, the spongy, and the surfeit; the red mange is more difficult to cure than the common, but is less infectious. A bitch lined by a mangy dog is very liable to pro- duce mangy puppies, and the progeny of a mangy bitch is certain to become affected some time or other. The morbid constitu- tional action by which mange is generated is excited by various causes, and in difl^erent ways. If a number of dogs be confined to- gether, the acrid effluvia of their transpira- tion, &c. may beget a virulent mange, very difficult to be removed. Ifadogbe.fed on salt provisions, it will become subject to the disorder, and full feeding, as well as poor living, will be a certain cause of it The red mange is known by the red in- flammatory colour of the skin : the whole skin of the body, particularly in white haired dogs, is in a state of active inflammation ; it is hot to the feel, and itches intolerably. In this kind of mange, the hair is often specifi- cally affected, and becomes altered in its colour, particularly about the extremities : it also falls off, and leaves the body almost bare. The strong course kind, called wire- lilUTISH SPORTSMAN. 451 hair, is peculiarly liable to suffer this dis- colouration. The following are deemed the best cures for the red mange : — Powdered charcoal Prepared chalk Sugar of lead White precipitate Sulphur . . . Lard .... 1 ounce I ounce 1 drachm 2 drachms 2 ounces 5 ounces. To be well mixed, and applied externally. Or, Mercurial ointment 1 ounce Powdered aloes 2 drachms Lard 6 ounces. To be well mixed, and applied externally; but great care must be taken to prevent the animal catching cold. Mercurial ointment, though effective, is attended with consider- able danger. In slight cases of the red mange, the fol- lowing will be found successful : — Corrosive sublimate, powdered . . 6 grains Liver of sulphur . half-an-ounce Lime water . 6 ounces. To be mixed. &c. Internal remedies are also necessary ; the following is recommended as a proper dose : — yEthiop's mineral 1 ounce Cream of tartar . . 1 ounce Nitre 2 drachms. Divide into sixteen, twenty, or twenty-four doses, according to the size of the dog, and give one evei7 morning or evening. in desperate cases, when others are un- successful. Take,— Oil of vitriol K) drops Klowcr of sulphur half-an-ounce Conserve of roses . 1 ounce. Divide into eight, twelve, or fifteen balia and give one every day. Mr. Beckford proposes the following re- medy for the red mange ; — Quicksilver ... 4 ounces Venice turpentine . 2 ounces Lard 1 pound The quicksilver and turpentine are to be rubbed together till the globules disappear. When applied, an ounce must be rubbed once a day upon the part affected, for three successive days. This is only to be used when the hair comes off, or any redness ap- pears. The common mange may be cured by some brimstone alone, powdered fine, and taken inwardly, either in milk, or mixed with butter, or the powder may be made into an ointment with hog's-lard, and a small quan- tity of oil of turpentine, and the dog rubbed with it every day. Large millet, and sweet turnip-roots boiled in cows' urine till it is like both, is a salutary ointment. The dog should be rubbed three or four times. When the disease becomes obstinate, and scabby eruptions appear on various parts ot the body. Take,— Tobacco, in pow- der half-an-ounce 452 THE COMPLETE FARRIER; and White hellebore, in pow- der half-an-ounce Sulphur, in powder . 4 ounces Aloes, in powder . . 2 drachms Lard 6 ounces Mix it well, and rub once a-day for a week ; let fresh straw be also put into the kennel every other day; Or, Powdered sulphur (yel- low or black) . . Sal ammoniac, crude, powdered . . . . Powdered aloes . . . Venice turpentine 4 ounces half-an-ounce 1 drachm half-an-ounce Lard 6 ounces. Mix it well, &c. Or, Powdered charcoal Powdered sulphur Potash .... Venice turpentine Lard .... 2 ounces 2 ounces 1 drachm half-an-ounce 6 oimces. Or, Decoction of tobacco . . 3 ounces Decoction of white hellebore 3 ounces Corrosive sublimate ... 5 grains Dissolve the corrosive sublimate in the de- coctions, which should be of a moderate streng'th : when dissolved. Add, Powdered aloes . 2 drachms, Which is always necessary in any mixture, to prevent i* from bein^ licked oflF. Or, Oil of vitriol Tar ... . Powdered lime Lard .... 1 drachm 2 ounces J ounce 6 ounces The following is not only a clean remedy, but, probably, the best: — Fox-glove leaves . . 2 ounces. Put them into a jug, and pour upon them a quart of boiling water : when cold, wash the dog, and repeat the washing every other day. A few washings will effect a cure. The spongy mange requires the same wash that the red does. When the little spongy openings will admit of it, the wash composed of corrosive sublimate, liver of sul- phur and lime-water, should be injected by means of a minute sponge. The general surface should also be anointed with Ointment of nitrated quicksilver . . 2 drachms Goulard ointment . 1 ounce Washed flower of sul- phur .... half-an-ounce. To be well mixed before application. The surfeit-mange requires little variety in the treatment, except that bleeding and purg- ing are more necessary. In this, and all other kinds of the disease, when the sores are very irritable and much inflamed, it will be frequently necessary to allay the heat pre- vious to external applications ; for this pur- pose Take,— Sugar of lead 1 drachm Spermaceti ointment 2 ounces. When the irritation is allayed, apply the washes directed fcr the red mange. BRITISH SPOU rSMAN. ■ib3 Many are apt, in usinij ointments, to smear them over the hair, without applying them to the skin : it requires, at least, two lions to dress a doj>- properly. The hair should he parted, and the ointment applied entirely to the skin, by means of a stick. After every part is done, let the hair be smoothed down, and the dog will appear, when the operation has been well performed, as if nothinj;- had been applied. After three or foin* dressings in this manner, the dog- may be washed with soft soap and water, and this ointment again applied till the cure is complete. In old and bad cases of the mange, it will be necessary to continue the treatment for several days, as the complaint has been known to continue for months. We should always take care to prevent the mange. Air, exercise, wholesome food, and cleanliness are the best preservatives; though, during his exercise, a dog may catch it from a stranger. Mr. Beckford says, that the feeder should be particularly attentive, and if he per- ceive any spot upon a dog, should rub it with the following mixture : — Train oil ... 1 pint Oil of turpentine half-a-pint Ginger, in powder, a quarter of a pound Gunpowder, finely powdered . . half-an-ounce. To be mixed up cold. If the disorder should be bad enough to resist that, three mild purging-balls, one every other day, should be given, and the Qog laid up for a little while afterwards. The following curious prescription for the cure of the mange is given in Phil. Trans. No. 25, p. 451. 38. " Mr. Coxe procured an old mongrel cur, all over mangy, of a middle size, and having some hours before fed him pletitifully with cheeseparings and milk, he prepared his ju- gular-vein: then he made a strong ligature on his neck, that the venal blood might be emitted with the greater impetus. After this he took a young lame spaniel, about the same bigness, and prepared his jugidar-vein like- wise, that the descendant part might receive the mangy dog's blood, and the ascendant discharge his own into the dish. He trans- fused about fourteen or sixteen ounces of the blood of the infected'inio the veins of the sount/ dog : by this experiment there appeared no alteration in the sound one, but the mangy dog was, in about ten days, or a fortnight's time, perfectly cured ; and, possibly, this is the quickest and surest remedy for th:it dis- ease, either in man or beast." COUGHS. Dogs and horses are both subject to coughs, the latter, however, have only an acute and a chronic kind to contend with, but the for- mer are troubled with several kinds; and, as these arise from very different causes, and have very different terminations, the modes of treatment must be consequently various. One of the most common coughs to which dogs are liable, is that which usually accom- panies the distemper. This, in general, is short and dry, producing an effort to bring up a little frothy mucus. This cough usually appears when a dog is just attaining his full irrowth, at some time between four and twelve months. When, therefore, a young dog coughs much, shivers, is dull, and wastes, though he may eat as usual, it is exceedmgly probable O Y 4^i THE COMPLL'rE FARRIEll; and that he is breeding the distemper, and the mode of treatment should be accordingly. Sometimes a young full-grown dog has a short occasional cough, which may likewise produce nausea, with the accompaniments of staring hair, and disagreeable breath. This kind arises usually from worms, for which we have already given directions. A cough, arising from a common cold, may be distinguished from any other by its particular shortness and frequency, though resembling the cough of the distemper. If considerable, bleeding will be proper ; after which, an emetic of one, two, or three grains of emetic Tartar (according to the size of the dog) may be given ; if this be not convenient, a tea-spoonful to a desert-spoonful of com- mon salt will answer the purpose, ^f produc- tive of INFLAMED LUNGS, Which are accompanied by a quick, though laborious, breathing, and a rapid, though oppressed, beating of the heart, the follow- ing powders should be administered : — Take, — Powdered fox-glove 12 grains Tartar emetic . 3 grains Nitre .... 1 drachm. Mix and divide into six, nine, or twelve powders, and give one every two or three hours, or form them into balls, and give as above-mentioned. If the cough should be violent, then Take, — Tincture of fox- glove ... 1 drachm Tartar emetic . 3 grains Nitre .... 1 drachm Oxymei . . 2 ounces. Give from a tea-spoonful to a desert-spoon- ful every two or three hours. The asthmatic cough frequently attends old dogs : this usually comes on slowly, and gradually becomes hollow. It is less frequent than the other coughs, and may be readilj distinguished. The cure of the ASTHMA is attended with much uncertainty, unless in the very early stages, and when it has been of long standing ; though it may be palliat- ed, it is seldom or ever completely cured. In some cases, the irritation of the cough, with the accompanying hectic, emaciates and wears down the animal : in others, the con- gestion within the chest stops inspiration, and kills by suffocation. A spasmodic affec- tion forms a third termination, in which cases, from the obstruction the blood meets with in its passage through the heart, accu- mulation takes place in the head, and con- vulsive fits ensue, which generally prove fa- tal ; sometimes rupture occurs of the heart or other large vessels. As confinement and over-feeding are very common causes of this complaint, so it is evident that an attention to these particulars is essentially necessary to the cure. It is un- fortunate that the accumulation of fat is, in some dogs, so much a disease that even a very small quantity of food will still fatten The food in these cases should be so reduced as to bringdown the fat; regular, but not violent, exercise must be allowed, and an airy place to sleep in. The absorption of accumulated fat is materially assisted by re- gular purgatives once or twice a-week. — BRITISH SHOIITSMAN. 455 Blei^diiig now and then g;ives temporary re- lief, aiul. ill the first stages, when there is ac- tive inflammation, it is exceedingly proper. A continued course of emetics, given at re- gular intervals, at twice a-week, proves a most eflicacious remedy. In the intermediate days alteratives should be administered with the occasional use of purgatives. The following alterative is recommended : — Calomel half-a-grain Nitre 5 grains Creum of tartar Jaiiies's powder 10 grains 2 grains To be well mixed, and given either as a powder or made into a ball with honey ; the dose should be repeated every morning, and, in very bad cases, every evening : the quan- tity to be augmented or diminished accord- ing to the size of the dog. On the morning that the emetic is given, the alterative should be omitted, and when the alterative is re- peated night and morning, the mouth of the animal should be well washed, that salivation may not unexpectedly come on. When this happens the medicine must be omitted for some days. If the calomel be too disagree- able, the following may be substituted : — Nitre . . 3 grains Tartar emetic one quarter of a grain Powdered fox- glove half-a-grain To be mixed and given as the other, but not when the emetic is administered In some cases of long standing, when the cough has been very harsh and distressing, it will be proper to add ten, twentv, or thirty drops of laudanum, or the eighth part of a grain of opium, to each alterative. Halsamic gums are also edicacious, and may be all tried in obstinate cases: the fol- lowing is recoimnended. Take, — Powdered squills lialf-a-grain Gum anniionia- cum, powdered 5 grains Balsam of Peru 3 grains. To be mixed with honey, and formed info a ball. The most common cough to which dogs are liable is that of distemper, and must be treated according to the rules already pre- scribed for that malady. The asthmatical cough frequently termi- nates in DROPSY either of the chest or belly, but more com- monly of the latter. The dropsy of the belly is sometimes occasioned by a diseased liver, neglected man"-e, &c. : it is not an uncommon disease with dogs, and a prodigious quantity of wa- ter is sometimes accumulated within the ab- domen. This accumulation is sometimes slow and sometimes rapid. In some cases the forerunner is a harsh cough, and in others a ravenous appetite. The breathing becomes quick and laborious, and the dog lies down with difficulty. He drinks much, and though, in the early stages, he may eat heartily, yet, as the disease advances, his appetite fails, and, sooner or later, he becomes suffocated with the pressure which the water makes on the membrane that parts the lungs *">-om the bowels. I Dropsy of the belly may be distinguished 456 THE COMPLETE FARRIER; and from fat by the particular tumor that the belly forms, which, in dropsy, hangs down, while the back-bone sticks up, and the hips appear prominent through the skin ; the hair stares also, and the coat is peculiarly harsh. It may be distinguished from being in pup by the teats, which always enlarge as the belly enlarges in pregnancy ; but more par- ticularly it may be distinguished by the un- dulation of the water in the belly; whereas, in pregnancy, there is no undulation. The surest way, however, of detecting the presence of water is by the touch ; if the right hand be laid on one side of the belly, and with the left hand the other side be pressed, an undu- lating motion will be felt. Medical treatment in these cases is seldom attended with success, because the complaint itself is seldom primary, but proceeding from some other destructive disorder. When the attacks are apparently not preceded by asthma, diseased liver, or inverted mange, success may be obtained from an evacuation of the water when the recurrence thereof can be prevented : but, in general, ventral dropsy is fatal. Dogs have been often tapped, and many quarts of fluid, sometimes of a thick, and sometimes of a thin nature, have been drawn off. The operation, when repeated two or three times, has tended to prolong life, but m few instances to preserve it. The operation of tapping a dog does not 3iffer in any respect from the same process in the human. The evacuation of all the water may be proceeded on at once without fear; the animal will express no uneasiness nor faintness. A bandage, moderately tight, 12 grains 2 drachms. must be applied round the belly, and there retained for several days. Diuretics have sometimes been found salu- tary, and fox-glove is deemed the best; bul other medicaments of this kind have suc- ceeded when fox-glove has failed. The fol- lowing doses are recommended : — Take, — Powdered fox-glove 12 grains Antimonial powder 15 grains Nitre . . 1 drachm. Mix, and divide into nine, twelve, or fif- teen parcels, and give one night and mora- ino" • '"» > Or, Powdered fox-glove . . 9 grains Powdered squills . Cream of tartar . . Mix, and give as above ; Or, Oxymel of squills . . 1 ounce Infusion of tobacco (to be made by pouring two ounces of boiling water on one drachm of tobacco) . . . half-an-ouncs Sweet spirit of nitre . half-an-ounce Tincture of opium . . half-a-drachm Infusion of camomile . 2 ounces. Mix, and give from two tea-spoonfuls to a large table-spoonful, night and morning. The dropsy of the chest is another common complaint, and may be either slow or rapid When the former, it is generally the result of some other chronic affection ; as asthma, or neglected mange, although the latter most frequently produces the ventral dropsy. The BRITISH SPORTSMAN. 457 rapid accumulation often arises from active inflammation of the lunj^s. This disease may be known by the extreme uneasiness which the dog shows when he lies down, and by his attempts, under such cir- cumstances, to elevate his head. The chest will also appear full and swollen, and the water may be generally heard on motion. The beating of the heart will also clearly characterize the complaint; for the hand, placed on one side of the chest, will be affected with a kind of thrill, very different from the usual sensation produced by the beating of a healthy dog's heart. This disease is incurable, but if experi- ments are required, the same remedies pro- posed for ventral dropsy may be adopted. CANKER IN THE EAR. This complaint is evidently produced by heat and over-feeding, and, in order to throw off the superfluity, the dog frequently scratches his ear until a dry red scab appears from extravasated blood. If the complaint be not stopped in this state, it terminates in ULCERATION, When the internal part of the ear, instead of being filled with dried blood as before, is always moist with matter. The dog now continually shakes his head from the intolera- ble itching, and when the root of the ear is pressed, it gives him much pain. When canker has remained long, the ear has be- come closed, and the hearing lost; sometimes the ulceration penetrates inwards, and be- comes fatal to the animal. This complaint originates from another 38. somxe besides over-feedinji', heat, and con- fuicment, and that is, continual immersion. It is remarkable, that all dogs w ho frequent the water, are more particularly disposed to canker than others : any kind of dog may have it, but Newfoundland dogs, poodles, and water-spaniels are most liable to it. Probably the length of hair around their ears not only keeps these parts hot, but also retains the water within, and thus encourages an afflux of humours. Such dogs have been cured of the canker by being kept from the water, which may, therefore, be deemed the primary cause. Abstinence and purgatives, air and exer- cise, are the best remedies when canker or ulcerated ears are produced by gross feeding. If there be symptoms of constitutional foul- ness, which show themselves by a red skin or stinking coat, in addition to exercise, a vegetable diet, with occasional purges and cleansing alteratives (as sulphur, nitre, and antimony,) should be given. In very bad cases, a seton may be properly applied to the neck, and left there till productive of benefit : when the cankered dog is very fat, bleeding is also necessary. External applications are highly beneficial, and, in some mild cases, (particularly when it is supposed to have been produced or in- creased by swimming much, or too frequent washing) are all that are necessary. In the early stages, the following wash w ill be suffi- cient : — Sugar of lead . half-a-drachm Rose or rain-water 1 ounces. Dissolve the sugar of lead in the water, and pour a small tea-spoonful (previously 5z 458 THE COMPLETE FARRIER: and warmed to a blood heat to prevent surprise) into the ear night and morning, and rub the ear well to promote the entrance of the wash into the cavities. In more obstinate cases add to the wash. White vitriol 15 or 20 grains. And if, instead of rose, or rain-water, a olecoction of oak-bark be made use of to form the wash, it will greatly promote the cure. In some cases, verdigris, mixed with oil, has proved beneficial ; also, calomel and oil. The following remedies are also recom- mended : — Shaff-tobacco . . 2 ounces. To be boiled in a quart of water until it becomes a pint, into which, while warm, dip the doff's ears till the water reaches an inch above the affected part. To be repeated three successive days ; Or, Strong mercurial oint- ment I ounce Lard half-an -ounce. To be mixed together, and well rubbed in every third day, first washing the ears with soft soap and warm water. In all probability, cankered, or ulcerated cars, owe their origin to FLEAS AND TICKS, Which are exceedingly troublesome to these animals. A dog is frequently so an- noyed with a flea in his ear that he will sometimes appear as if distracted with the ear-ache ; but, though subject to colds, they are not liable to these kinds of aches. Their partiality for gnawing bones preserves their teeth from the canker, and dogs, of course, are not troubled with the tooth-ache. Though dogs frequently swim, they are still troubled with fleas and ticks ; these ver- min, in water-dogs particularly, lodge in the ears, and are consequently the promoters of canker and ulcer ; they soon recover a tem- porary drowning, and become more torment- ing than before. Though a dog be continu- ally washed with soap and water, and after- wards well brushed, these vermin cannot be completely dislodged, except by means some- times fatal to the animal if suffered to lick himself. Common soap and warm water, made into a strong lather, and left on the dog for a day, will remove them for a time. To be repeated when the inconvetiiency recurs. Also sweet oil, or four ounces of shae:-to- bacco, steeped in three quarts of water; to be well rubbed in before a fire. Also, Scotch snuff, or trooper's ointment, rubbed all over him. In hot weather, and if the dog have much hair, (the case with set- ters and springers) it will be necessary to re- peat the dressing very often CANKER ON THE OUTSIDE OF THE EAR. This complaint is very different in appear- ance from the canker in the ear : it consists of an ill-disposed ulcer, which is usually situated on the lower edge of the flap of one or both ears, dividing it into a kind of slit. This is kept in a continued state of irritation by the shaking of the dog s head. It is re- markablcj that smooth-coated dogs (pointers BRITISH SFORTSIMAN. 459 and hounds) are the only ones, in general, affected with this outer canker, while long- haired dogs (Newfoundlands, setters, and water-spaniels) arc more subject to internal canker of the ear. Pointers and hounds, who have been rounded, by having their ears cropped, are less liable to it than those who have their ears of the natural length. From this circumstance it is common to round them after the disease has appeared ; but this fre- quently .ails of curing them, unless the part taken off extends considerably beyond the surface of the ulcerated slit. It is common also to bum out the ulcer either with the actual cautery, or with some caustic sub- stance ; but this, likewise, proves an uncertain cure. Where over-feeding and the want of ex- ercise are supposed to be the chief cause of the complaint, the same rules must be at- tended to as are mentioned for the internal canker. In other cases, however, an external application will be found sufficient. Take, — Nitrated quicksilver 2 drachms Turner's cerate . . 3 drachms Lard 2 ounces. To be mixed well, and applied once a-day, carefully securing the ear ; Or, Corrosive sublimate, finely powdered 3 grains Turner's cerate .... I drachm Milk of sulphur . . . I scruple. In Kome cases the following wash has beca r.f&cficlous : — Corrosive sublimate 5 grains Rose water H ounces. SORE EARS. A dog's ears may become scabby by being torn in the hedges, or otherwise. In this case, anoint them with oil of bitter almonds, which will be suilicicnt. If they be sore within, mix with it tar and lard. SORE FEET. Sore feet are cured with brine, or salt and vinegar ; a handful of salt to a pint of vinegar. A plaster of black pitch is the best cure for a thorn, in man, horse, or dog : this has been successful when other applications have failed. If the part be much inflamed, a common poultice bound over the plaster will assist the cure. Some have recommended to bathe the sore feet with greasy pot-liquor, milk, or butter- milk. CANKER IN THE LIPS. Dissolve a lump of alum in some water, and with this wash rub the affected part two or three times a-day. SWELLING IN THE THROAT. A swelling of the glands of the throat, ap- parently of the thyroid, is a very common complaint among dogs. Pugs, barbets, and French pointers are peculiarly liable to it. Other dogs, however, terriers, spaniels, &c. have it ; but it is not common in these, and in the larger kinds it is scarcely ever seen. The swelling comes on generally while very young, and continues to enlarge to a certain size ; after which, it usually remains station- ary, seldom increasing to such a degree as to prove fatal. It is, notwithstanding, trouhle- some, and, in some measure, injur'ous. from 460 THE COMPLETE FARRIER; and the pressure it occasions on the surrounding parts. The treatment is not difficulty nor usually unsuccessful when early adopted. Take, — Burnt sponge 1 drachm Nitre . . . half-a-drachm. Mix into six, nine, or twelve balls, (ac- cording to size) and give one every day ; Or, Mild mercurial ointment half-an-ouncc Blistering ointment . . half-an-ounce. Mix, and rub the swelling once a-day, with a portion equal to a hazle-nut, or walnut, according to the size of the dog, first clipping away the hair that it may penetrate better, and, after the application, wrapping up the neck with a bandage, to prevent it from being rubbed off. During this application, the mouth should be continually examined to guard against the attack of salivation. The following remedies are probably more safe : — (Tried.) Fresh mutton suet . . 2 pounds Gum elemi .... 1 pound Common turpentine . 10 ounces. The gum and suet to be melted and stra"ned, and the turpentine to be added while hot. Anoint the aflected part with it. Or, wash the swelling with salt and vine- gar mixed, but not too strong, and then anoint it with oil of camomile. INFLAMMATIONS. The inflamed bladder, though not a com- mon complaint, was very prevalent in the year 1810. The bladder in every instance was much inflamed, and in many cases which occurred it was exclusively so. The inflammation of the bladder shews itself bv great restlessness and panting ; in some in- stances, there is a total stoppage of urine, when the belly is hot, swelled, and very ten- der; and, in others, it is evacuated by fre- quent drops, tinged with blood. The dog so affected should be liberally bled, and have opening medicines. James's powder, or small repeated doses of tartar emetic, should be administered. Clysters and the warm bath are also necessary ; when the latter is not convenient, warm fomenta- tions may answer the purpose. The intestines of dogs are very irritable, and extremely subject to inflammations, which are of various kinds, according to their various causes. Distemper occasions a species of inflammation. Among the va- rious inflammatory affections, four kinds are peculiarly common. The first is brought on by RHEUMATISM. Dogs are very liable to this complaint, and it is always accompanied with more or less inflammation of the bowels. In many cases, the bowels are the only seat of rheu- matism, and it then produces a peculiar in- flammation. In this case, the animal is generally seized with a total loss of the use of his hind legs; his back, about the loins, appears tender and painful to the touch, he screams on being moved, and is often in- clined to costiveness. but always to pain. The spring, on account of the easterly, winds, produces more instances of this dis- ease than any other time of the year. The treatment should be as follows : the animal should be placed in warm water, and kept there tor a quarter of an hour, the affected BRITISH SPORTSMAN, 4Ci parts being frequently rubbed during the time; when taken out lie sliould be wiped dry and kept warm. The loUowing should be previously administered: — Tincture of opium . . 20 drops iEther 30 drops Castor-oil 1 ounce. This is proper for a middle sized dog, but it must be increased or diminished according to size. If this should not operate, try a clyster, and if that fail, give the following :— Calomel ... 4 grains Powdered opium a qwarter of a grain Oil of peppermint 1 drop Aloes .... 1 drachm, Make into a ball, and increase or diminish according to size. If necessary, repeat every four hours till the bowels are perfectly open, in which state they must be moder- ately kept for three or four days. The affected parts should also be rubbed two or three times a day with the following : Oil of turpentine . . 2 ounces Spirit of hartshorn . . 2 ounces Laudanum .... 2 drachms Sweet oil .... 2 ounces. The warm bath should be repeated at in- tervals of one or two days, according to the quickness or slowness of the amendment. INIoderate feeding should be allowed ; some- times the animal refuses food, at other times he is willing to eat, and often voraciously. Electricity is sometimes efficacious, when the paralysis, occasioned by rheumatism, continues to deprive the limbs of their mohi- lity. In other cases, mercurial frictions have a good effect, and on others blisters along the spine. When the hinder limbs only are paralytic, a very large pitch plaster, ajiplied over the whole loins, reaching to the tail and covering the upper parts of the thighs, should be worn for six or seven weeks. The second kind of inflammatory affec- tions proceeds from costiveness ; dogs will bear costiveness for many days before in- flammation comes on, but when it has com- menced, it is with difficulty removed. This kind is known by the gradual manner in which it attacks, and by its not being at first accompanied with any very active symptoms. The dog appears dull and dislikes to move, his belly is also hot and sore. The costive- ness is sometimes complete, and at others a few drops of foeces are strained out, by which an ordinary observer may think the dog is purged instead of being bound. Clysters should be constantly applied ; medicines are also necessary. A large dose of castor-oil may be at first tried, which, if not effective, must give place to stronger means : viz. Calomel ... 6 grains Aloes .... 1| drachm. To be diminished or increased according to size. If the stomach reject the first dose, add half-a-quarter of a grain of opium to the second, or a dose of Epsom salts. To be repeated every four hours, but with de- creased strength. The third kind of inflammation comes on spontaneously, or is the cUcct of cold. The dog betrays great heat, thirst, panting, and restlessness, even from the first attack. The -toinach is incessantly sick, throws up, and 6a 463 THE COMPLETE FARRIER; and all food is rejected. The belly is extremely hotj the eyes red, and the moutli and nose first hot and then cold. The animal fre- quently lies on his stomach, and expresses much distress. The treatment should be early and liberal bleeding, from three to six ounces may be taken away according to size and strength. A laxative of castor-oil should be adminis- tered ; but, unless the bowels be obstinately bound, no stronger medicine should be given, as it would heighten the inflamma- tory symptoms. The dog should be bathed in water every three or four hours. If this be found troublesome, fomentations may be substituted. Clysters of castor-oil, with mutton-broth, should be frequently applied, till successful. When the case is desperate, the belly may be rubbed with oil of turpen- tine between the bathings, or a mustard poultice. No food should be given or cold water, but the dog may be drenched with mutton-broth. In case the vomiting be vio- lent, with every dose of castor-oil, and with every drench of mutton-broth, give from ten to twenty drops of latidanum. The fourth kind is a bilious inflammation of the bowels ; dog-s living indiscriminately (in animal and vegetable matters, are subject to a disordered state of the liver, and to a vitiated secretion of its biliary fluid. This complaint originates primarily from some afilection of the liver, which alters its secret- ing qualities, and makes it, instead of en- gendering healthy bile, secrete one of a black noxious kind, which, as soon as it passes into the bowels, irritates and inflames them most highly. This species of intesti- nal inflammation, may be distinguished from the other kinds, by the early vomiting of a black or yellow foetid matter, and likewise by the bilious gripings and purgings. When judiciously managed, this is not a very untractable complaint. If the evacua- tions be frequent and profuse, nothing stronger than castor-oil should be given, which is absolutely necessary let them be ever so considerable. When very trifling, a I mild mercurial aperient should be adminis- tered : viz. Calomel . . 10 grains Aloes .... 2 drachms. Make into four, six, or eight balls, ac- cording to size, and give one every foui or five hours till successful. Clysters of mut- ton-broth may be given, and some should be forced down the throat if the sickness be very obstinate. If the belly be hot and stretched, the warm bath or fomentations will be necessary. When the evacuations are bloody, no lax- atives should be used ; but the following ad- ministered : — Powdered Colombo . . 1 drachm Powdered chalk ... I drachm Powdered gum-arabic . 1 drachm Powdered opium ... 1 grain. Mix and divide into three, five, or seven balls, according to the size of the dog, and give one every three or four hours. If the case be desperate, give also a starch clyster. Should this complaint arise from POISONS, The treatment should be very different. Dogs are frequently poisoned by design or accident, generally with arsenic, corrosive HRlTISll SFORTSiMAN. 463 sublimate, white-leiul, or crow-iij;-. When througli arsenic or corrosive sublimate, the effects are incessant vomiting, nmiuenchable thirst, agitation and pain. The bowels are soon affected, the evacuations become bloody, and debility ensues. Dogs frequently lick, paint, and when there is lead in it injure themselves; this produces stupidity, dislike to food, and irre- gular pains in the bowels, sudden starts, and generally costiveness. The vegetable called crow-fig (nux vo- mica) is very destructive, and, in a few minutes, deprives the animal of all energy. It is, however, irregular in its action, some dogs are hardly aflfectcd by it, while others are destroyed by a slight dose. A strong infusion of laurel is equally poisonous, and even more certain in its deleterious effects. In cases of poison, remedies must be ad- ministered with speed, in order to be effica- cious; when suspected to be injured by ar- senic, or mercurial poison, the following emetic should be given, notwithstanding the stomach be already agitated with vomiting : Ipecacuanha Liver of sulphur 2 scruples 2 scruples. To be increased or diminished according to circumstances. If the vomiting has been very long and violent, give only the liver of sulphur, dissolved in boiled milk and repeat it every hour or two ; give some also as a clyster in milk. When the stomach seems a little appeased give laudanum and castor- oil. When injured by licking paint, give ac- tive purgations of calomel, in doses from lour to eight grains, with a moderate propor- tion of aloes, and repeat it every six oi eight hours till successful. Then administer mild doses of castor-oil, and feed very lightly Any thing that will cause instantaneous vo- miting may have the desired effect in every case. Groat benefit has been derived from two or three grains of vitriol, or common salt, forced down the throat. After vomitinir, a table-spoonful of oil of English pitch may be given in the morning fasting, as an aperient. In the month of August, 1809, a very fine setter was poisoned by crow-fig, which was given to him by some cruel wretch, and every remedy was employed in vain to save his life ; the poor animal expired in the greatest agony. Some short time had elapsed before it was discovered that the dog had taken poison. In the summer of IS 10, a yard-dog, in the same neighbourhood, was served in a similar manner, and every effort for his preservation proved alike ineffectual. Hence it appears, that unless the poison ol crow-fiff be ffot rid of almost the minute it is taken, the dog must inevitably perish. If the poison has been given whole, that i.s, in a button, as it is called, he may get rid of it by speedy emetics; but if it has been grated^ or powdered, and five minutes elapse, his re- covery is almost impossible. VENOMOUS BITES. Dogs are more subject than horses to the bites of venomous creatures. Many receipts have been prescribed for the bite of a viper &c. but their success is precarious. Rubbing the aflfected part with sweet-oil is a certain but simple remedy. When a dog has been injured by a viper, slow-worm, &c. the bitten part will immediately swell, and oil (olive- 464 THECOMPLETE FARRIER; and oil is the best) should be instantly applied. It' a considerable time tlapse before the sportsman can procure oil, and the animal be materially affected, pour a spoonful of oil down his throat, and hold the bitten part over a charcoal-fire, while the oil is rubbed in. Very seldom, however, any thing more will be necessary than a little common sweet- oil, rubbed well on the wound. Rubbing with olive-oil over a charcoal-fire will cure the master as well as the dog. Mr. Beckford, on this subject, observes : — " Hounds sometimes are bitten by vipers — sweet-oil has been long esteemed as a cer- tain antidote ; some should be applied to the part and some taken inwardly; though a friend of mine informs me that the common cheese rennet, externally applied, is a more efficacious remedy than oil for the bite of a viper." FRACTURES, WOUNDS, &c. Though dogs' limbs are very liable to be fractured, yet the irritability of the constitu- tion is so much less in these animals than in horses, that they suffer comparatively but little on these occasions, and the parts soon reinstate themselves, even without assistance, though in such cases the limb in general re- mains crooked. They meet with accidents also in a different way from horses, the latter being liable to falls, &c. but dogs to their being run over by coaches, carts, &c. or be- ing,kicked or trod upon. The thigh is a very common subject of fracture, and though it appears a most serious bone to break, yet it is one that, with a little assistance, commonly unites straight, and forms a good limb. When an accident has happened to the thigh, in case the fracture has injured the fleshy parts also, so as to produce heat and inflammation, fo- ment with vinegar and water till the swellin»" is reduced. This being effected, apply a plas- ter of pitch, or other adhesive matter, spread on moderately firm leather, sufficiently large to cover the outside of the thigh, and to double a little over the inside of it also : then fasten a longboard upon this, which should reach from the toes, to an inch or two, which will keep the limb steady. This lath must be kept in its situation, by a long bandage, carefully wound round the limb, and secured by cord. Fractures of the shoulder should be treated in a similar manner. Much care, however, is necessary in frac- tures of the fore and hind-legs, in order that the limbs may be united straight. Sometimes there is little or no inflammation at first, but as soon as the swelling will admit, apply an adhesive plaster neatly and firmly round the part ; then fill up the inequalities with tow or lint, so that the limb may appear of one size throughout ; otherwise, the points of the joints will be irritated, and made sore by the laths. This done, apply two, three, or four laths before, behind, and on each side of the limb, and secure them by a bandage. In all fractures, great care should be taken not to tighten the broken limbs, by either the plaster or bandage, as mortification will then ensue. Fractures of the fore-legs re- quire supporters a longer time than fractures of the hinder-legs, otherwise, those legs are apt to become gradually crooked, after the apparatus is removed. In cases of compound-fracture, that is, where there is an open wound which pene- trates to the divided bones, the same means BRITISH SPORTSMAN. 465 must be adopted as the human frame re- quires : irritating- pointed portions must be sawed off; the loose ones should be removed, and every means must be used to close the wound as soon as possible, during- which, the bones must bo kept in contact with each other, and sujjportcd by soft bandages until the wound begins to heal, and will admit of tighter bandages and boards. A compound fracture, as well as a simple one, when neglected, frequently becomes united of itself; but this union is imperfect, for, instead of the callus interposed between the divided ends becoming- bony, it proves only gristly, and the fractured limb never ac- quires firmness or strength; indeed, when examined, an obscure motion mav be felt, a sufficient proof that the joint is imperfect and deficient in strength. One or two experiments may be made to remedy this evil, though humanity may be loth to torture the poor animal. Either the skin opposite the fracture should be opened, and laying bare the bone, the soft portion in- terposed should be removed with a fine saw, treating t*he case afterwards as a compound fracture : or, which is less painful, a seton should be inserted exactly through the gristly part, and kept in about ten days or a fortnight : after this time it may be removed, the wound closed, and the part treated as a simple fracture. Dogs are liable to be wounded in various ways, and these wounds are not, in general, much attended to, from an opinion that tiie animal's tongue is the best dressing. Nature is, in many instances, a sure physician, and there is no doubt but the animal's licking a sore is of great service ; but, in some cases, nature may be assisted by art, and in others, the tongue may be an injurious appiication. If a dog be inclined to foulness, a wound licked by a foul tongue will become mangy, and the soreness will consequently spread. In all extensive wounds, a stitch or two should be made with a large needle and thread, which will considerably reduce the laceration ; but as such stiches soon ulcerate in a do^, the edges should be still further secured bv slips of sticking-plaster. A recent wound should be cleansed from the dirt, and then covered up; when it begins to suppu- rate, dress with any mild ointment. Nature instructs the dog to lick away the dirt. In thorn wounds, or others made with splinters, carefully examine that nothing is left within them : otherwise, no attempts to produce healing can prove successful. The most common wounds in dogs arise from the bites of others. Under such cir- cumstances, should any suspicion arise that the dog was mad by whom the wounded one was bitten, first carefully wash the wound with warm water, and, immediately after, wash the dog all over. The bitten part itself should then be cauterized, either with the actual cautery, or with lunar caustic. Should the wound be an extensive one, or much lacerated, the lunar caustic \^ill prove the safest application, and by far the most convenient. The wounds arising from common bites, in general, soon heal of themselves : if, how- ever, they are very extensive, wash them with Friar's balsam to prevent their becom- ing gangrenous. The parts may be rubbed with Friar's balsam, oil of organum, and soap lineament. When a dog is wounded with shot, the fol- lowing remedies will be found efficacious : — 0 B 466 THE COMPLETE FARRIER; ano Oil of turpentine 2 ounces Oil of camomile . 2 ounces Aqua vitas ... 2 ounces. To be mixed well together with half-a- pint of linseed oil. Or, Fresh goose-grease, melted and strained through a sieve, and spirit of wine and tur- pentine, of each an equal quantity, melted and strained again clear and fine ; the part to be well anointed. When wounded with stakes, or when a violent effusion of blood is to be stopped, the hair should be cut off about the wound, and the part washed with warm vinegar, and then rubbed gently with the following mix- ture : — Oil of spike . . . 2 ounces Oil of swallows 2 ounces. Let the animal be muzzled when it is ap- plied. For the cure of a flesh wound, cut off the hair from the part as close as possible, then take some fresh butter and burn it in a pan : while the butter is hot, dip a roll of lint into it, and place it in the hole of the wound. This should be repeated twice a-day, and the part washed with warm milk and water each time. Fistulous wounds in glandular parts often prove very obstinate. In such cases, means must be taken to get at the bottom of the sinus, and to raise a more promising inflam- mation therein. This may be either done by injecting something stimulant in it, as a vitriolic wash, or by passing a seton through it. Some fistulous wounds, such as those in the feet, and about the joints, will fre- quently not heal, because, either the bones, or the capsular ligaments, are diseased. In these cases, the wound generally requires to be laid open to the bottom, and to be stimu- lated with oil of turpentine, or with tincture of Spanish flies, daily, till a healing process shows itself SORE FEET Are generally cured with brine, or salt and vinegar, a handful of salt to a pint of vinegar. Stale urine is also used for this purpose. It is recommended by Mr. Blaine to bathe them with greasy pot-liquor, milk, or butter- milk, and afterwards to defend them from stones and dirt, by wrapping them up. Styp- tic tincture, however, is preferable in every respect ; this will even extract thorns, and enable the dog to hunt the next morning. Alum-water is a good thing to wash a dog's feet with, on account of its hardening them. When the feet become sore from any dis- eased affection of the claws, an ointment, composed of nitrated quicksilver and Tur- ner's cerate will be proper. This is a pecu- liar disease, in which one of the toes will appear very highly inflamed, swollen, and somewhat ulcerated around the claw. In such a case, the dog employs himself in con- tinually licking it, and which, instead of doing good, as is supposed, always makes it worse. This complaint is commonly mis- taken for some accidental injury, and the owner is surprised to find that neither the dog's licking, nor his own attempts to make the toe sound, succeed. The fact is, that this is simply a mangy affection, and may be cured by the mildest of the remedies pro- BRITISH SPORTSMAN. 467 posed for that complaint. Tlic loot must be sewed up in leather to prevent the dog- getting at it, but care must be taken not to bind it up too tight. F^uppies have frcqnciitly dew-claws, some- tiuics they are double : these are small ones, situated on the inner-side, one to each foot, distinct from and much above the claws of the toes. They are frequently unattached, except by a small portion of skin ; but whe- ther attached or not, that is, whether there is any bony attachment or not, it is al\\ays prudent to cut them oft" while they are very young : otherwise, they become troublesome as the dog grows up ; for the nail attached to the end of it frequently turns in, and wounds the flesh, or, by its hook-like shape, it catches into every thing the dog treads on. The horny claws are also subject, when dogs have not sufficient exercise, to become pre- ternaturally long, and by turning in to woimd the toe and lame the dog. The claws, when too long, are often cut off" with scissars ; but unless the scissars used be very short and strong, they will be apt to split the claws. It is better, therefore, to saw them off" with a very fine and hard cockspur saw, and then to tile them smooth. DISEASES OF THE EYE. The eyes of dogs are subject to several kinds of disease ; the most common of which is an ulceration of the cornea, or transparent part of the globe of the eyes. This affection, which proceeds f'om distemper, usually connnences by a blueness, or sometimes by a dimness of the transparent portion, in the cenlie cf ^^hich a speck may be frequently! seen, which gradually accumulates to a; small abscess, which, when it breaks, leaves an nicer, that generally remains stationary till the distemper amends : sometimes it ex- tends, and sometimes forms an excrescence wliich protrudes. Though the eye in thia disease becomes more deranged than in any other, yet if the animal be cured of the dis- temper, (for which the best remedies are already given) the eye gradually clears it- self; and, at length, bears no vestige of dis- ease. Sometimes, for the sake of vision, when the eye is very much irritated and in- flamed, a seton in the neck will be necessary; also, fomentations of poppy-heuds ; or the use of goulard-washes in the beginning, and vitriolic ones as the disease advances. Sometimes the eyes become suddenly weak, water much, and if viewed in the light, look red at the bottom, and also within the eyelids. There are always marks of pain and impatience whenever exposed to a strong light. The animal should be immediately bled ; then a seton should be inserted in tiie neck, and a purgative given every third day. For the first few days adopt a popp^-head fomentation, and frequently use the follow- ing- wash : — Sugar of lead half-a-drachm Rose water . 6 ounces. When the inflammation is somewhat mo- derated, add to this wash. White vitriol 10 grains In violent injuries of the eyes, through blows, punctures of thorns, or scratches from cats, the above wash may be used till the inflammaiion has abated. Should a bluish- dimness be afterwards lett over the eyes, & 46S THE COMPLETE FARRIEH ; and small pinch of a powder may be sprinkled into the eye once or twice a-day, composed ot Sugar of lead Calomel . . 1 scruple 1 drachm. Cataract is another disease to which the «yes of dogs are liable. In the old they are very common through the decay of nature ; and young dogs are liable to it, it being sometimes produced by an injury. When this disease attacks an aged dog, both eyes are generally affected ; but in a young dog it is usually contined to one. Let white vitriol, the size of a pea, be put into half-a- pint ot sprmg water, and remain in it for a day; then soak a bit of tine linen in the water, and bathe the affected eye or eyes with it; immediately after, bathe them with pure spring water. This should be done iwice a-day. SPRAINS. For sprains in the shoulder, or any part except the legs and feet, the following will be found an efficacious wash : — Spirit of wine . . bounces Turpentine ... 1 ounce. To be mixed well together in a strong potion of Vegeto's mineral water, and to be applied before the tire. For sprains in the legs and feet. Take, — Spirit of wine If pint Camphor . . 3 ounces Laudanum . 60 drops. To be well mixed, and carefully rubbed in eight or ten times a-day before a fire. SCALDS. If a dog by accident receive a scald, hia own tongue will prove the most salutary wash, and by frequently licking himself he will speedily remove the irritation. It often happens, however, that the scalded part will become bald ; in order, therefore, to bring the hair again, calcine a piece of leather, and mix it with lard, and rub the affected part with this ointment. Nothing better can be used to make hair grow in general, though there are many receipts for the purpose, but this, which is the most simple, is undoubt- edly the best. Dogs are very subject to PILES, But the symptoms by which the complaint shows itself are very little known as such. Piles are brought on by confinement, heat, and heating food, and show themselves by a red sore protruded anus, which the dog con- siderably aggravates by dragging it on the ground. They are also produced by cos- tiveness. The habitual piles will be greatly relieved by the use of the following ointment :— Sugar of lead 6 grains Tar . . , half-a-drachm Elder ointment or lard . . 3 drachms Mix, and anoint the affected part with it two or three times a-day. A dog accustomed to this complaint should be fed moderately on cooling food, and be sufficiently exercised. If the disposition to it be considerable, give daily one of the fol- lowing powders :— I I IJRITISH SPORTSMAN. 4G9 Powdered nitre half-a-draclun Milk of sulphur 3 drachms. To be divided into nine, twelve, or fifteen doses according" to size. Doffs are also accustomed to the PALSY, And this cause of the motive power of the limbs proceeds from various causes. Partial, or universal, palsy is very usual in hydropho- bia. The loins and hinder-parts are gene- rally those which are the most affected. Sometimes the throat principally suffers, and now and then it is universal. In distemper it is very common tor the loins and hinder- parts to become palsied ; sometimes it affects tlie head also, and the fore extremities. In a few instances it contmues during life. In very bad cases all the muscles of the body become affected with a spasmodic affection, which often ends in complete palsy. Acci- dents may also occasion the palsy, but the most frequent cause is rheumatism, on which we have already treated, and for which we have given the most efficacious remedies. It is evident, that the direct treatment for the palsy must vary according to the cause producing the paralytic affection. General warmth, with stimulating applications to the immediate parts, forms the outline of the treatment proper for most cases. Sometimes tlie cold-bath proves the most efficacious; but still, during the intervening time, the body must be kept warm. As a general remedy, an extensive pitch-plaster is a very good one. Blisters and electricity are some- times useful. When proceeding from acci- dental injuries, a seton opposite the injured part will be necessary. 39. SETON S Arc artificial drains to the constitution, cither to lower it generally, or to draw a de- posit or secretion of matter from one part to another. Country farriers and grooms make setons by piercing the skin through with a red hot iron, but this is barbarous, and leaves a bad scar: indeed, connnon farriers often betray consumniate ignorance. fSee page 2Vi.) The proper mode of performing this operation is by means of a seton-necdle, which is a well-known instrument, not unlike a packing-needle, but three times as broad. This, accompanied with a skain ot thread, or a piece of tape, about six or eight inches long, is passed through about two inches of the skin, commonly of the neck, though any other part may, with equal propriety, have a seton placed in it it necessary. The needle is then removed, and the thread or tape suf- fered to remain, either tied end to end, or a secure knot made at each end to prevent its coming out CRAMP. This is a familiar term among sportsmen for SPASM, Which is an irregular motion in the mus- cular fibre, and is, consequently, partial or general. Hence arises ST. VITUSs DANCE, Which only now and then occurs, and which generally remains after the distemper. Other causes, however, will produce a similar appearance. We have already treated on spasmodic affections in our remarks on the rheumatism, &c. The spasm in tlie bowels frequently produces 6c 470 THE COMPLETE FARRIER; and VERTIGO, OR A GIDDINESS IN THE HEAD, For which bleeding* will be sufficient. The best anti-spasmodics are the warm- bath, with warm covering afterwards. In some cases, extraordinary warmth is useful, with volatile embrocations externally ap- plied. The following may be given inter- nally : — ^ther . . 20 to 60 drops Laudanum . 20 to 60 drops Camphor . 3 to 6 grains. To be well mixed together, and given in a table-spoonful of ale, or wine and water, according to the urgency of the symptoms. No fear need be apprehended from an over- dose of laudanum, for a dog will bear five times a greater quantity of opium than a human being. Indeed, a few drops of lau- danum, even to a human being, is more dangerous than the proper number which the constitution requires. When spasm affects the bowels, much benefit sometimes arises from clysters with laudanum in them ; but in such cases, double the quantity of the opiate, which is administered by the mouth, must be used. As dogs are known to be liable to^ THE STONE, Though by no means a common com- plaint, we may naturally conclude that they may also have THE GRAVEL. It is not always easy to detect this com- plaint, though it may be sufficiently disco- vered. From ten to twenty drops of oil of turpen- tine, or from twenty to forty drops of the spirits of nitre, twice a-day, with from ten to twenty drops of laudanum added to either in case of much pain, will form the best means of relief. The other disorders to which dogs are liable may, as they generally proceed from some of the causes already mentioned, be easily removed by a discriminate application of either astringents or aperients. PUPPING, Many bitches lose their lives in the act of pupping, and many of their whelps also perish with them. Whenever pupping is protracted considerably, the puppies surely die ; and, in those cases where the young are dead before birth, from the effect of accident, they are the sure occasions of a protracted labour. Dead puppies come away piece- meal, sometimes many days after the natural time, and occasion a foetid discharge for many days afterwards. A bitch should never be allowed to suckle more puppies than her constitutional powers are equal to. Though she may go on very well, perhaps, for one, two, or even three weeks, yet sudden convulsions may ensue, (as already intimated) which, rapidly follow- ing each other, may carry her off. Some bitches can bring up five or six puppies with more ease than others can rear three. Strong bitches (that have before brought up young) may rear four or five ; but delicate ones are sometimes sufficiently burthened with three, and sometimes can bear only two. If a bitch, while suckling, have a fit, the puppies should be removed ; one or two BRITISH SPORTSMAN. 471 may be giveu to her tor half au liour, morn- ing and eveniiij:^; or^ if she liave much inilkj one may be left with her entirely. The fol- lowing mixture is necessary : — iEther .... 1 drachm Laudanum ... 1 drachm Strong ale ... 2 ounces^ Mix well together, and give a desert, or two table-spoonfuls, (according to the size) repeating the dose every three or four hours. Nutritious food should be also given to her, and in sufficient quantities. When you wish to dry up a bitch's milk, (which is often necessary) bathe the teats well several times with warm vinegar, or warm vinegar and brandy. Puppies are very liable to RICKETS, Particularly pugs, and small terriers. There is a breed of large terriers in whom this deformity is hereditary : these are called wry-legged, and are much used for hunting rabbits, &c. The affection attacks all the joints of the extremities, which it enlarges, and also makes the limbs crooked. Clean- liness, good air, free exercise, and whole- some food, will commonly prevent it, and will also amend it in those already affected. WORMING. The best time for worming puppies is when they are entirely taken from their mo- ther. Worming w ill not injure their growth, or otherwise spoil then), as some imagine ; and, indeed, it has this strong reason to re- commend it: if a wormed dog become mad, he is prevented from doing mischief by biting ; for, however vicious his inclination may be, he becomes so swelled about tlie tongue and mouth that he camiot get hia jaws together. The operation of worming is by no means difficult. The skin which covers the worm (situated under the tongue) should be cut with a lancet; a large needle or awl must then be introduced under the worm to raise it up : on being raised, it should be firmly held, and drawn out gently. Very little force is necessary, and care must be taken that the worm does not break in the opera- tion, as the animal must thereby be put to additional pain. We are told, by Dr. Blaine, that there is no such thing as a worm under the dog's tongue. The following are his observations on this subject : — " Worming. — I could hardly choose a better opportunity than the present to show how lamentably ignorant the generality of persons, even ot those who are otherwise well informed, are, relative to the animal economy of this useful quadruped. Many of those, likewise, who pride themselves on their knowledge of dogs, actually suppose that a worm exists under the tongue of every one of them, the removal of which will pre- vent them from going mad. Those who do not carry the opinion to this length, are still convinced that, provided the dog who has had this imaginary worm removed should be- come rabid at any future time, the removal will effectually prevent him from biting. " The mouth, in some mad or rabid does, certainly becomes so swollen, or rather so paralytic, that it is witli difficulty the jaws can be closed : but this may happen to an un-ivormed, or to a wormed dog, equally. 472 THE COMPLETE FARRIER; and "Worming is also practised to prevent gnawing, which young dogs are very prone to, first, from a playful habit, and next, to favor the removal of the present, and growth of the future teeth. In infants, also, the same habit is observed. But worming only prevents gnawing by making the mouth sore ; for, as soon as the wounded part is well, the dog recurs to the practice again. " Worming is a custom then founded on Ignorance, and should not be perpetuated by any written directions how to perform it." This writer, who appears in many instances to have been " lan\entably tvise," acknow- ledges, however, that there is a something under a dog's tongue, for he observes, in another place, — " Anatomists all know that most pendulous organs, partially attached to others, have a doubling of the skin to secure them in their situation, anatomically termed a poenum, or sort of bridle. It is this dupli- cature of skin under a child's tongue that is cut by nurses to give it more liberty. This poenum immediately appears on opening a dog's mouth, and lifting up his tongue ; ex- tending from almost the point to the root of it, like a prominent portion of skin, that evi- dently was intended to confine the tongue from passing backwards into the throat, which otherwise it might readily do, under convulsions. The skin is doubled, and has besides an interposed elastic ligamentous substance to strengthen it. It is common in the operation called worming, to strip off this poenum from the tongue ; the violence made use of in doing which, puts it on the stretch, so that, when rem »ved from the mouth, its recoil is adduced as a proof that it k alive, and proves it a worm in the opinion of credulitv. " That this is no worm, and that there is no such thing as a worm in the mouth, any person may easily convince himself of by examination ; and having convinced himself of this, it must be evident that a simple re- moval of a portion of skin, whose use is so apparent, can have no effect in preventing madness." Notwithstanding the plausibility of these arguments. Dr. Rees rejected them in his " Cyclopedia," and, adhering to the vulgar error, has detailed the mode of extracting this imaginary worm. Every dog, it seems, has this worm, or " sort of bridle ;" but very few children are born tongue-tied; and, when they are, the operation is performed by a surgeon, and not a nurse. When a dog is wormed, he does not recur to the act of gnawing ; and, therefore, the use of " this duplicature of skin" is not apparent. The same author acknowledges that " worms are particularly fatal to puppies ;" they are also, exceedingly troubled with ticks ; and, surely Providence, which ordains such extraordi- nary animation within and without, can allot those worms whatever home that Infinite Wisdom thinks fit ! CONDITION. This term, as applied to dogs, is corres- pondent with the same term as used among horses, and is intended to characterize a healthy appearance, united with a capability, from full wind and perfect vigour, to go through all the exercises required of them. It is, therefore, evident, that condition is of material consequence to sportsmen. A horse must be previously trained for racing . dogs must also be trained for the chase or the gun. It is well known, that pointers, BRITISH SPORTSMAN. 473 setters, and spaniels, if, according to sporting- phraseoloi^jy, foul in their coats, never liuvt; their scent in perfection. Some sportsmen ^and the practice is proper) regnlarly dress their dogs v\ ith snlphiir, i)efore the hunting- season, even tliougli no hrcakiiig-ont ap- pears. The following method of making a dog fine in his coat has been recommended. Take, — Native sulphur 1 ])onnd Train-oil 1 (juart Oil of tur[)entine 1 pint Soap . . . half-a-pound. Rub well with this four or five times in the course of the summer. Or, Rrush him well with chalk, and give him two large spoonfuls of syrup of buckthorr. twice a-week for a fortnight. For dressing puppies. Take, — Quicksilver . . three-quarters of an ounce Spirits of turpentine half-a-pint Hogs' lard . . 4 ounces Soft soap ... I pound Common turpentine (inwhich the quick- silver must be kil- led) . . .3 ounces. SUMMARY OF THE GAME LAWS, AND LAWS RELATING TO DOGS. » ♦ ■ THE QUALIFICATION. In the reign of Richard II. the qualifica- tion was forty shillings per amium; James I. advanced it to ten pounds. Though these statutes have never been formally repealed, yet they have been rendered a dead letter by the following act of 22 and 23 Charles, c. 25. " Any person or persons, not having lands of inheritance, or freehold property, in his 39. own or his wife's right, of the clear annual value of one hundred pounds ; or leasehold property for life, or a term of ninety-nine years, or longer, of the clear yearly value of one hundred and fifty pounds, (that is. as- sessed to that amount, and clear of mortgage or other incumbrance,) are declared ineligi- ble to have or keep Jor themselves, or am,i other person, guns, bows, greyhounds, set ting-dogs, ferrets, lurchers, nets, hare-pipcs, 6 D ^7i THE COMPLETE FARRIER; and gins, snares, or other enojines for the takinj^ or killing rabbits, hares, pheasants, part- -idges, or other game." This statute is merely prohibitory, and does not subject the party to any pecuniary penalty, but merely authorizes the seizure of the dogs and engines. But, by the act of the 5th of Anne, c. 14, any person guilty of an infraction of this law is liable to a penalty of five pounds, one half of which sum is to be given to the informer, and the other half to the poor of the parish, to be levied by dis- tress ; the offender may be sent to the house of correction for three months for the first offence, and for every subsequent ott'ence four months. The qualifications of Charles II. and the penalty of Anne, are the modern practice, and may be summed up in a few words, thus : — Pursuing, or killing game, without the recited qualifications, subjects the offender to a penalty of five pounds (sup- posing him to have a certificate ; if he has no certificate, he is liable to an additional penalty of twenty pounds.) And by 9 Anne, c. 25, s. 3, a disqualified person is liable to the same penalty ''or having game in his pos- session, unless it is ticketed by a qualified person. EXCEPTIONS TO THE GENERAL RULE OF QUALIFICATION. By the same statute of Charles, the follow- ing are qualified from the circumstances of their birth, though they may possess no pro- perty whatever, viz. the son and heir-appa- rent of an esquire, or other persons of higher degree. Esquires, according to law, are the four esquires of the king's body ; the younger sons of noblemen and their male heirs for ever ; the eldest sons of baronets, knights of the Bath, and Knights bachelors, and thei heirs male in the right line. Persons of high- er degree than esquires, are doctors in the i three learned professions, Serjeants at law, I and colonels. It has been asserted, that sub- altern officers, whose names appear in their commissions, with an esquire attached to them, are therefore esquires strictly speak- ing ; though they appear to be esquires by courtesy only, not in the legal sense of the word. A justice is an esquire as long only as he continues in the commission of the peace. Neither esquires, however, nor any of these persons of higher degree, are quali- fied to kill game, unless they nave the requi- site property, whilst their eldest sons are qualified, though possessing no estate what- ever ! 1 T'erm. Rep. 44. A vicar, in respect of his church, has not an estate of inheritance in the eye of the law, but only for his life ; and, therefore, must possess one hundred and fifty pounds per an- num. Caldecot's Cases, I8S. The owners and keepers of forests, parks, chases, or warrens, being stocked with deer or conies for their necessary use, are quali- fied without the requisite estate, merely as far as relates to their forests, parks, &c. The lord of any manor, or royalty, is qua- lified in a legal sense, though his property may be insufficient for that purpose, hi the same way a gamekeeper may be said to be qualified, as he has a legal right to shoot on the manor for which he is deputed. Goods distrained for penalties under the game-laws are not repleviable. Any justice of the peace, or lord or lady of a manor, may take away any hare, or other game, as well as any dogs, found in the pos- session of an unqualified person. HRlTISli SPORTSMAN. 476 (laiiickocpors, or any other persons, may, by warrant of a justice of peace, on proper information, search the houses or other places of unqualified persons, and seize and keep for the use of the lord or lady of the manor, or destroy any dogs, nets, engines, &c. as before expressed. The 1st of James I. c. 27, inllicts a penalty of twenty sliiliings (to the poor), or three niontlis' imprisonment, as well as two sure- ties in twenty pounds each, for shooting or destroying game. And the possession of game, i)y William and Marv, c. 23, s. 3, sub- jects an unqualified possessor to an imprison- ment of not more than one month, nor less than ten days, and to be whipped and kept to hard labour. This act also specifies, that if any inferior tradesman (whatever property he may possess), apprentice, or other dissolute person, shall hunt, hawk, fish, or fowl, such persons may be sued for wilful trespass the first time he comes on any person's ground, and if found guilty, must pay the Jull costs of suit. A GAMEKEEPER. The 23d of Charles il. c. 25, s. 2, authorises lords of manors, or other royalties, not under the degree of an esquire, to appoint game- keepers within their manors or royalties, to take and seize all guns, bows, greyhounds, setting-dogs, lurcliers, &c. ferrets, trammels, nets, engines, &c. for the purpose of taking and killing game. This act merely em- powers gamekeepers to use means to prevent the illegal destruction of game; but the 5th of Anne, c. 14, s. 4, enables these uame- keepers to kill game upon the manor for wbicli they are deputed, for the usc of theii master. Selling game, however, without the consent of the lord or hiily of the manor, sub- jects the keeper to an imprisonment in the house of correction for three months. The yth of Anne, c. 25, prevents the ap- pointment of more than one gamekeeper to one manor, though, prior to this period, the number was uuliiiiited. The act also enjoins that the name of tlie jjerson appointed shall be registered with the clerk of the peace of the county, and a certificate granted on the payment of one shilling, and to the neglect of such registers, a penalty of five pounds is attached. This, again, is rendered null by 25 George III. c. 5, s. 2, which enacts, that the deputation of a gamekeeper shall be re- gistered with the clerk of the peace, and a certificate obtained of such registry, under a penalty of twenty pounds. Gamekeepers of the royal family are exempt from this, and the royal family themselves procure no certi- ficate. The following is the form of a game- keeper's deputation : " Know all men by these presents, that I, A. B. of , in tlie county of . lord of the manor of , in the same county, have nominated, deputed, authorised, and appoint- eo, and by these presents do nominate, de- pute, authorise, and appoint • , of , to be gamekeeper of and within my said ma- nor of , with full power, licence, and authority, to pursue, take, and kill any hare, pheasant, partridge, or otiier game whatso- ever, in and upon my said manor of , for my sole and immediate use and benefit: and also to take and seize all such gnus, bows, greyhounds, setting-dogs, lurchers, or other dogs, ferrets, tranunels, low-bells, hays, or otlier nets, hare-pipes, snares, or other en 476 THE COMPLETE FARRIER; and gines, for the pursuing-, taking, or killing of hares, rabbits, pheasants, partridges, or other game, as shall be used within the precincts of my said manor, by any person or persons who by law are prohibited to keep or use the same. In witness whereof I have hereunto set my hand and seal, this — day of " . (Seal.) " Sealed and delivered in the pre- sence of , of aforesaid." It is the duty of a gamekeeper to carry his deputation, as well as his certificate, with him, as without one or other of these he can- not legally demand the name or certificate of any other person ; and, with them, his power in this respect ceases the moment he sets his foot oflf his own manor. If, however, a gamekeeper be qualified in his own right, he has no occasion to enter his deputation. But a keeper is not autho- rised, by any statute, to seize game which he may find in the possession of poachers even on his own manor, though it is lawful for him to take their dogs, nets, or other implements. Also, gamekeepers, if found killing game otl the manors for which they are appointed, are liable to the same penalties as unqualified persons. The only difference, in this case, between them is, that a gamekeeper's gun and dogs are not seizabh ; while those of an anqualified person may be taken. However, though there is no legal autho- rity for seizing the gun, &c. of a gamekeeper, he is liable, should he be seen heating only for game on another manor, to the penalty of twenty pounds for having no certificate, and also to five pounds more as being disqua- lified. By 43 George III :, 23, lords of manors are enabled to appoint and depute any per- son whatever as gamekeeper, whether acting in thsit capacity to any other person or not, or the servant of any other person, qualified or unqualified, to kill game within a speci- fied manor for his own use. or for the use of any other person or persons to be specified in such appointment or deputation, whether qualified or not; nor is it necessary such person should be entered or paid for as the male servant of the lord who thus 2:ives the deputation ; and gamekeepers thus appointed are to have the same rights and privileges as if they were legally qualified and appointed as gamekeepers to the lord of such manors, under any laws in force prior to the passing of this act. On the appointment of a new gamekeeper, a new certificate need not be taken out ; but the name and place of abode of the new keeper must be endorsed on the old certifi- cate, by the clerk to the commissioners of the district, or the penalties of the statute will be incurred. With respect to the appointment of a gamekeeper, it appears from 23 Charles II. c. 25, s, 2, that lords of manors, or other roy- alties, not under the degree of an esquire, may appoint gamekeepers; from which it is ma- nifest, that persons under that degree have no legal right to depute or appoint, and that gamekeepers so appointed are liable to the penalties before-mentioned. CERTIFICATE. By the act of 25 George III. c. 20, every person (except the royal family) in Great Britain, who shall use any dog, gun, net, or other engine for the taking or destroying of BRITISH SPORTSMAN 47'i game (not being a gamekeeper,) shall an- nually procure a certificate from the clerk of the county, charged with a stamp-duty of two guineas. This stamp-duty was after- .vards raised to three guineas; and, in the 48 George III. c. 55. the statute underwent a sort of revision ; and the sportsman is now to apply to the collector of the taxes, who will receive the money for the certificate (which is three guineas and a half,) and give a receipt for the same, for which receipt he is legally authorised to demand one shil- ling. The receipt thus obtained is to be delivered to the clerk of the commissioners acting for the district, who will, in return, give the requisite certificate, without any additional expense. A gamekeeper's certi- ficate must be obtained in the same way, the expense of which is twenty-five shillings, if he be an assessed servant ; and, if not an as- sessed servant, three guineas and a half. The act of 48 George II. also added seve- ral birds (namely, the woodcock, snipe, and land-rail) to the list of game, as well as the rabbit ; w ith, however, the following excep- tions:—the taking of woodcocks, or snipes, in nets, or springes, and the taking or des- troving rabbits in warrens, or any inclosed ground ; or by any person in land which he occupies. It should be observed, that merely the cer- tificate will not enable a person to kill game : he must also possess the qualification by property, which we have already mentioned and explained. If a qualified person sport a)iVAou< a certificate, he is liable to a penalty of twenty pounds ; if a non-qualified person kill or hunt for game icilh a certificate, he 40. still subjects himself to a penalty of five pounds. The commissioners for the aflfairs of taxes must annually insert, in one or more of the newspapers in the county, the names and re- .sidcnccs of the persons who have procured certificates. TRESPASS. This term applies either to qualified or non-qualified persons ; and means literally the entry of one man upon the grounds of another, without the occupier's permission, and doing some damage, however trifling, to his real property, for which an action may bebrouffht, and satisfaction obtained accord- ing to the extent of the mischief, or the mali- cious intention of the trespasser. Neverthe- less, in order to prevent, as much as possible, vexatious litigation, it is enacted, by 43 Elizabeth and 22 and 23 Charles II. that where less damages than forty shillings arc given by the jury, the plaintift' shall be al- lowed no more costs than damages ; unless (see 8 and 9 William and Mary, c. 11) it shall appear that the trespass was wilful and malicious, in which case the plaintiff shall re- cover full costs of suit. A man becomes a wilful and malicious tres- passer, in the legal sense of the term, if he enter again upon the land or manor from which he has been desired, either verbally oi by a written notice, to abstain. The occu- pier of land can, on such land, demand the address of a sportsman, or a sight of his cer- tificate, a refusal of which subjects the party to a penalty of twenty pounds. This de- mand may also be made by any assessor or 6e 4r7H THE COMPLETE FARRIER; and collector of taxes of the parish;, commissioner, surveyor, inspector, gamekeeper of the manor, or the landlord or lessee of the land upon which the sportsman is found. A verbal notice from the occupier or land- lord is sufficient ; and, indeed, the occupier of land has a legal right to order the lord of the manor, or even his ovvn landlord, to ab- stain from sporting on the ground he occu- pies, unless he has secured this privilege by a clause in the lease, which sporting land- lords generally take care to have inserted. From either a keeper, or a lord of a manor, a verbal notice is not sufficient ; as keepers generally carry printed notices, which ought to be drawn up in the following manner : — To Mr. Sept. 3, 1817. " I hereby give you notice, that if you hunt, set, net, hawk, fish, or fowl, or use any other method to destroy the game upon any of my lands, manors, or royalties, within , I shall deem you a wilful trespasser, and proceed against you as the law directs. " To Mr. This notice must be signed by every te- nant or occupier of land throughout the ma- nor : — if any tenant refuse his signature, the notice will not extend to the land of which he is in possession ; but the mandate of the lord is generally availing (if the lease provide no remedy.) As the lord is seldom owner of the whole fee-simple of the manor, it fre- quently happens, that occupiers of land in- dependent of him will have nothing to do with his notices, and from such land he can- not debar the sportsman, if the occupier have no objection to nis sporting on it N. B. A trespass is deemed wi/Jul (though no damage may have been done) where the sportsman comes upon ground from which he has been legally noticed to abstain. A notice remains in force for the life of the individual to whom it is given ; with this ex- ception, however, that if the manor change its lord, a second notice from the new lord will be necessary ; or, if any of the land change its occupier, a new notice by the new occuDier must be given. LEGAL PROPERTY. The legal property which qualified persons have, generally continues so long onl^ as the game remains within the limits of the manor or liberty of the owner ; yet it is held, that if after having been started upon a person's own grounds, it be pursued and killed oh those of another, it will, nevertheless, be the property of him who started it, because the possession which he gained by finding it within his own liberty is continued by the im- mediate pursuit. 11 Mod. Rep. 75. But if it be started on another man's ground, and killed there, it will belong to him on whose ground it was killed, this property arising ratione soli. Lord Raym. 251. Moreover, if, having been started on an- other person's groimd, it be killed on thai of a third person, it will belong neither to him on whose ground it was started, nor to him on whose ground it was killed, but to the person who killed it, though he will be guilty of a trespass on the grounds of both the other persons. BRITISH SPOJITSMAN. 47 y But if a stranger start game in the chase or free warren of one man, and hunt it into the liberty of another, the property will con- tinue in the owner of the chase or warren, and the keeper may pursue and retake it ; for, whilst the keeper pursues it, it does not in law pass into a new liberty. A CHASE Is a privileged place for the keeping of beasts of chase or royal game, with exclusive power of hunting therein. 2 Black. Com. 38. A FREE WARREN Is a franchise granted by the king for the custody of beasts and fowls of warren, viz. hares, rabbits, partridges, and pheasants; but this franchise is now little known, the name being retained principally in grounds set apart Com. for breeding rabbits. 2. Black. DE- SEASONS FOR HUNTING OR STROYING GAME. The season for shooting grouse (called red game) commences on the 12th of August, and concludes on the 10th of December. Heath-fowl (black game) begins on the 20th of Auffust, and ends on the 10th of Decem- ber. The mere possession of these birds at any other period of the year (except such as may be kept tame), subjects the party (13 Geo. HI. c. 55.) to a penalty of not more than twenty pounds nor less than ten pounds for the first offence ; and for every subse- quent offence, to not more than thirty pounds, nor less than twenty pounds ; half to go to the informer, and the other half to the poor of the parish ; and, in case where neither penalty nor distress can be had, to imprison- ment of not less than three, nor more than six months. In new forests, the season for heath-fowl does not conunence till the ist of Septeuiber. Bustard-shooting commences the Ist o( September, and concludes the Ist of March; and the same penalties are attached here as for heath-fowl and grouse. Upon grouse-mountains, or wastes, the oc- cupier is forbidden to burn heath, furze, &c. between the 2d of February and the 24th of June, upon pain of being committed to the house of correction, there to be whipped and kept to hard labour for a period not exceed- ing one month, nor less than ten days. The partridge season commences on the 1st of September, and ends the 1st of Febru- ary. The pheasant season begins the 1st of October, and concludes with the 1st of February. The possession of either of these species of game at any other period (except where they are kept tame) subjects the party to a penalty of five pounds for every bird (2 Geo. HI. c. 19, and 39 Geo. HI. c. 34). The taking of wild ducks, teal, widgeons, &c. between the Ist of June and the 1st of October, renders the party liable to a penalty of five shillings (9 Anne, c. 25, and 10 Geo. H. c. 32). The season for hare-hunting is from Mi- chaelmas till Candlemas; but there does not appear to be any penalty attached to Itie infraction of this law. For tracing hares in the snow a penalty of twenty shillings is iirilicted (1 Jac. I. c 27), and the taking them in snares or ^ins is punished in the same manner. The 22d and 2.3d Car. II. inflicts a penalty often shillings for this oftence. These acts, however, arc 480 THE COMPLETE FARRIER : and not resorted to ; for the true sportsman will never be guilty of such offences, and the poacher is more effectually punished by the tine attached to his want of certificate, &c. For woodcocks or snipes there is no spe- cified time. To hunt or destroy game on a Sunday, or on Christmas day, or in the night (that is, between seven o'clock at night and six in the morning, from the 12th of October to the !2th of February, and between nine o'clock at night and four in the morning from the 12th of February to the 12th of October), renders the party liable to a penalty of not less than ten pounds, nor more than twenty pounds, for the first offence ; for the second, not less than twenty pounds, nor more than thirty pounds ; half to the informer, and half to the poor (13 Geo. III. c. 80). By 39 and 40 Geo. III. c. 56, if two or more persons are found in any forest, chase, park, plantation, field, &c. or other open or inclosed ground, in the night (viz. between the hours of eight and six from the 1st of October to the 1st of February, or between ten and four from the 1st of February to the 1st of October), with any gun or other instrument to destroy game, the keeper or occupier is authorised to apprehend such offenders, who are liable (by 17 Geo. II.) to be committed to the house of correction as rogues and vagabonds. By 4 and 5 Will, and Mary, lords of ma- nors, or any persons authorised by them as keepers, are empowered to resist such offend- ers, and are exempted from punishment on that account. Jac. 1. c. 27. inflicts a penalty of twenty shillings for the wilful destruction of every egg of a pheasant or partridge. The eggs of wild fowl are also protected by a statute of25Henry VIII. c. II. OF TRAFFICKING IN GAME, &c. By the 1st of James I. c. 27, it is enacted, that if any person buy or sell any deer, hare, partridge, or pheasant, such person shall, on conviction before two justices (or at the as'- sizes or quarter-sessions), forfeit, for every deer, forty shillings; for every hare, ten shillings; for every pheasant, twenty shil- lings ; and for every partridge, ten shillings ; half to the informer, and half to the poor. But pheasants or partridges reared by the hand, or brought from abroad, are not in- cluded in this act. By the 5th of Anne, c. 14. s. 2. it is enacted, that if any higgler, chapman, carrier, inn- keeper, victualler, or ale-housekeeper, shall have in his possession any hare, pheasant, partridge, moor or heath-game (unless where a carrier is transporting such game for a qualified person), or shall buy, sell, or ex- pose for sale, any such hare, &c. such offend- ing person shall forfeit the sum of five pounds ; and the oath of one witness shall be a suffi- cient conviction ; half the penalty to the in- former, and the other half to the poor of the parish ; to be distrained for, if necessary ; and, in default thereof, the offender to be committed to the house of correction for three months ; and for the second and every subsequent offence, four months. The same act allows any person buying and selling game, to inform against any other person so offending ; to have the same benefit as any other informer ; and be dis- charged himself from penalties. BRITISH SPORTSMAN 481 The lord of the manor, or justice of the peace, may also take to his own use any game which shall be found in the custody or possession of any unciualified person ; unless protected by a qualitied person. Finally, if any person, whether qualified or unqualified, shall sell or expose for sale any hare, pheasant, partridge, or moor or heath- game, every such person shall be liable to the penalty of five pounds for every hare, &c. on the oath of one witness; half to the infor- mer, and half to the poor of the parish where the offence was committed : the penalty to be levied by distress, if necessary ; and, for want thereof, the offender to be committed to the house of correction for three months for the first, and four months for every sub- sequent offence. And, if any of the above- mentioned game be found in the house, shop, or possession of any poulterer, salesman, fishmonger, cook, or pastry-cook, the same shall be deemed the act of exposing them to sale. PARTICULAR LAWS TO PREVENT THE IMPROPER DESTRUCTION OF HARES. The act of 14 and 15 Henry VIII. c. 10, inflicts a penalty of six shillings and eight- pence for tracing and killing a hare in the snow. By the 1st of James I. c. 27, three months' imprisonment is inflicted on the of- fender for either tracing or coursing a hare in the snow; unless the offending party pay to the churchwardens, for the use of the poor, twenty shillings tar every hare, or with- in one month after commitment become bound with two sureties, in twenty pounds each, not to offend again in like manner. 40. Two witnesses are necessary in this case, as also two justices of the peace. The same penalty (by the same act) is also inflicted for taking hares with hare-pipes, snares, or any other engines; and, to convict, two witnesses and two justices are necessary, as in the preceding case. By the 2'2d and 23d of Charles II. c. 23, if any person be found using or setting any snare, or other engine, for the purpose of tak- ing hares, he shall make the injured party such recompence as the justice of the peace shall appoint, and pay down immediately for the use of the poor, a sum not exceeding ten shillings; or be com.mitted to the house of correction for a time not exceeding one month. In this case, the oath of one wit- ness, before one justice, is sufficient; but it must take place within a month after the of- fence is committed. RABBITS AND PIGEONS. By 3 James 1. no person has a right to hunt or kill conies, unless possessed of here- ditaments of the yearly value of forty pounds, or be worth in goods two hundred pounds, or have an inclosed rabbit-ground of the value of forty shillings a year. An infringe- ment of this law subjects the offender to have his dogs or engines seized by any person having hereditaments in fee, in tail, or for life, of the annual value of one hundred pounds in his own right, or that of his wife; wlio is entitled to keep them for his own use. By 22 and 23 Charles II. c. 25, it is en- acted, that if any person shall, at any time, enter into any ground lawfully used foi breeding or keeping rabbits (whether m- 6f 402 THE COMPLETE FARRIER; and i closed or not), and chase or kill any of these animals, against the will of the owner, not having lawful title so to do, shall, upon con- viction by one witness, or his own confession, before a justice of the peace, forfeit to the in- jured party treble damages and costs, be im- prisoned for three months, and find security for future good behaviour: but the prosecu- tion must be commenced before the expira- tion of one month after the offence has been committed By the same statute it is also enacted, that no person shall kill or take in the night any rabbits upon the borders of warrens or other grounds lawfully used for keeping conies, except the owner or lawful possessor of the ground upon which such rabbits may be found, or a person employed by such owner or possessor. An offence subjects the party to make such satisfaction as the justice shall think proper, and to forfeit, for the use of the poor, a sum not exceeding ten shillings; or be committed to the house of correction for a term not exceeding one month. This pe- nalty too is inflicted by the same act upon any person found setting or using any snares or other engines for the taking or destroying of conies. By 9 Geo. I c. 22, (called the Black Act,) any person entering, armed and disguised, any grounds where rabbits are lawfully kept, and robbing the same; or who shall, though not armed and disguised, rescue any person in custody for such an offence, or procure any person to join him in such an act, such per- son shall be deemed guilty of felony without benefit of cler2:v. The act of 5 Geo. III. c. 14, makes it transportation for seven years, or such lesser [punishment by whipping, imprisonment, or ! fine, as the court shall think fit, for any per- son to enter any rabbit-ground in the night- time, and there take or kill any coney against the will of the owner, or aid and assist therein. If rabbits, however, come upon a person's ground, and damage his herbage, or corn, it is lawful for him to kill them. Any person who shall shoot, or destroy in any manner, any pigeon, shall, on conviction before two justices, on the oath of two wit- nesses, or on his own confession, pay, for the use of the poor, twenty shillings for every pigeon : or be committed to gaol for three months, and within one month after commit- ment find sureties not to offend again. However, by 2 Geo. II. c. 29, one witness and one justice are sufficient; and the of- fender is to forfeit twenty shillings to the person who prosecutes, or be committed to the house of correction and kept to hard la- bour for any term not exceeding three calen- dar months, nor less than on?. N. B. A man has a right to shoot pigeons, as well as rabbits, if he find them destroying his corn. According to the Mutiny Act, if any officer or soldier shall kill any kind of game, poul- try, or fish, and be convicted on the oath of one witness, before a justice of the peace, the officer shall forfeit five pounds to the poor of the parish ; and, if a soldier be the offender, the commander-in-chief of the place shall pay twenty shillings for every such offence; and, if it be not paid within two days after demand by the constable or overseer of the poor, he shall forreit his commission. If however, leave be first obtained of the lord imiTISH SPORTSMAN. 483 or lady of the manor, under his or her hand and seal, there is no liability to the penal- ties. The 8th of Geo. I. c. 19, provides, that, if any person shall be liable to any pecuniary penalty, upon conviction before any justice of tlie peace, respecting- f^ame, the prosecutor may, if he think proper, sue for the whole of such penalties (2 Geo. 111.) in the courts at Westminster ; and, if he recover the same, shall be allowed double costs, and no part of such penalty paid to the use of the poor. But such action must be brought within six months after the offence, and in the name of the attorney-general, or some officer of the stamp duties. Burn's Inst. DOGS. It is provided, by 10 Geo. III. c. IS, that if any person shall steal ani/ dog or dogs, oj'anj/ kind or sort whatsoever, not only from the owner, but from any person to whom such dog or dogs may have been entrusted ; or shall seZ/, 6mj/, receive, harbour, detain, or keep, any such dog or dogs, knowing the same to be stolen, every such offender, being thereof convicted, on the oath of one witness, or on his own confession, before two justices, shall, for the first offence, forfeit a sum not exceed- ing thirty, nor less than twenty pounds, at the discretion of such two justices; together ■with all charges previous to and attending such conviction, to be ascertained by the said justices. And if such penalty is not forth- with paid, the offender shall be committed to the house of correction, or common gaol, for a period of not less than six, nor exceed- ing twelve calendar months, or until the said penalties and charges are paid. If such person be convicted of a second offence, he shall forfeit a sum not exceeding fifti^, nor less than thirtt^ pound.s, together with the expeiice attending such conviction; and, in case of non-payment, be committed to the house of correction or common ffaol, for any time not exceeding cjg-At is a cus- tom not to shoot at hen-pheasants; which is an excellent way to stock a manor, if not curried to excess; on some preserved grounds they allow as many hens as cocks to be kil- led in the month of October and cocks only afterwards. Horse-hair nooses are generally set in a wood-hedge, by an oat-stubble; they are tied to a bough, and put at all tlie old inuises, and every place where there is room for a pheasant to pass. Nooses and wires (like hare-Wires, only smaller) are placed in coppices and in high woods, in the leading files to a stubble. Springes are always set in slanding wood, as the bender of them, when sprung, would shew a bird over a coppice of two or three y^ars growth. Generally, the poacher makes Sonne mark where he places his snares of all descriptions; sometimes by cutting a bough off, breaking a twig so as to hang down ; or bendinor a sinijle scion across o ' or? the files; also he cuts off all the small bot- tom twigs at the opening of a fde, and lays a small bough to turn the game the way he wants it to go. If, on going into a wood, he does not take the paths, a post, tree, or a mark, he may make his guide when he comes the second time to know his success; these marks are easily missed by persons not used to look after woods; when found it is best to let them remain. When a person shoots in the night very often, and he cannot be taken, if any know- ,edge of the man can he had, watch his house; or if more than one be suspected, next morning look near where the gun was fired, and if you find the foot-print, measure it with a keen eye, and, at some convenient opportunity, examine all their shoes, to see which comes nearest to the size -if the print, but do not in the least let any one of them know what is doing. If there be nails in the shoe, it is very well to tell them. If a wood have a pond in it, look it care- lully round, as springes, &c. are often set for pheasants as they come to drink ; they are very fond of lying in the flags and rushes round it. Some recommend stacking buck- wheat in the woods ; it is a very bad plan, as the poachers soon find it out, and work round it. The best method of feeding pheasants is, to rake out the earth about six inches deep, between the claws of a large tree, bury the corn in it, lay a little on the (op of the earth and round about it; tiiey will soon find and scratch it out: this is to be done at several places in the preserve and near to water, which is most necessary in keeping these birds ; but all pains and trouble will be of no use if the covers be continually pestered with dogs and guns. When the woods are small, walk round the outsides of them; if the ground be moist it may be seen if a person has gone into them; if there be marks of feet, follow them to see whether they are poachers or not. Hunt clover and grass fields early, and as near to mowing as it is possible; that will prevent pheasants and partridges breeding there ; it will make them remove to corn- fields, where they should not be disturbed on any account On large estates, in the shooting season, partridges should be disturbed early in the morning to prevent persons shooting ; but on small ones, the less they are moved the better, as the land is not such a distance from BRITISH SPORTSMAN 489 home ; but a spoitsiiian may be prevented from Iiaviiij: more tlian throe or four diots. It is proper to kill some Ijircls from every covey; if they are left untouched few will be had the next year. Wlieat stubble* should be bushed over with bramble and thorn- bushes to prevent partridges beinjj netted. In snow, partridges, and, indeed, all kinds of game, are easily found and sliot, as they arc plainly seen, and are very tame; every person carrying a gun ought to be watched. It is to be hoped, that no person who calls himself a sportsman, would shoot at game at that time, but do his utmost to prevent others. Partridges, it is said, are caught by limcd- twigs, and are found by hunting a pointer or setter round the hedges, as they cannot (ly. Mr. Thornhill, in his Shooting Directory, mentions it ; and it is also spoken of in seve- ral sporting books. It is certain that it can- not answer on ground that is at all hunted, as it must be easily found out, and require some considerable time to complete it in. RABBITS As these animals afford considerable sport, the following observations may be found iiei^essary : — A few rabbits turned out in the spring into ' a wood of a dry light soil, will breed plenty for the sportsman's diversion, and will dig themselves earths if they like the wood ; should they not breed well the first sea.son of turning out, they must be spared the next winter. Any person who may have a few acres of sandy land, should sow spots of furze of an acre or two each on it, and turn out some rabbits ; they will, in running from furze to furze, shew very great sport. Should they make many burrows, stop the most of thein with a wisp of grass, and take it out when as many as are wanted are killed. Two or three beagles are the best dogs to hunt them. It is well known to experienced sportsmen, that some days' rabbit-shooting have very far exceeded the best days' pheasant-shooting, in number of shots. Poachers will catch rabbits, either by ferreting the earths, coursing with a lurcher in nets, in wires, the same as hares, only they are not set so high, or shoot them where they feed at dusk, or by moonlight. Cats must be destroyed. It has long been thought hares will not lie in a wood with rabbits : this is very wrong ; on an estate belonging to a sportsman of celebrity, they shoot one hun- dred couple of rabbits in a year, and oear half that number of hares. 41. 6H 490 THE COMPLETE FARRIER; and ON THE DOCILITY, SAGACITY. AND FIDELITY OF THE DOG, WITH ILLUSTRATIVE ANECDOTES. Having already alluded to the docility and sao-acitv of this animal, in oLir observations on trainii)^ up dog-s, we shall confine our present remarks to a confirmation of those qualities. Nature, undoubtedly, gave to the original dog all the ferocity so usually met with in the English mastiff; but the deter- mined perseverance, the contempt of pain, danger, and death, that characterize the bull-dog, are cultivated properties. Every dog instinctively crouches and points pre- vious to the attack he makes; whereby, his form is altered, or his bulk diminished, in order to surprise his prey, or to deceive his adversary. Thus, a steady point between two mongrels may be frequently witnessed : therefore, as this property is common to all, the introduction of a pointer and setter was probably a chance selection of two strong kinds of dogs accustomed to hunt. In these the instinctive principle was cultivated and improved til! it became perfectly subservient to the purposes of the sportsman. I3y domestication and cultivation, all the other aduiirable properties observable in this animal have been matured, and brougnt to their present perfection. Every day affords fresh instances of the docility and sagacity of the dog. The master of a New- foundland dog laid a wager with a friend that the animal would bring him back a piece oi money which he laid under a stone, near a building, in a road. He had previously shown the money to the dog, who marked the place where it was deposited. The gentleman having returned home with his friend, which was the distance of about three miles from the road where the money lay, ordered the dog to be fed. When he thought he had sufficiently rested, he ordered him to go look for the money, and bring it to h'un. The evening and night, however, elapsed. and no dog returned. The next morning the master concluded that his wager was lost, and offered a reward for his dog. On the third day the gentleman had a large party, and in the evening, while the company were at tea, the dog ran in with a pair of breeches in his mouth ! The master found his money in the pocket of the breeches^ and the owner thereof having advertized his loss, an explanation took place. He had seen the dog in great agitation in the road, and removed a plank which one of the work- men employed at the building had laid down on tlie stone which covered the money. He also found the money, but not deeming that tlie object of the dog's search, put it into his pocket, and continued to examine the ground, as he suspected some murdored IJUri ISll SPORTSiVIAN. 4'JI body had hccii hid there. Bciiij^-, however, caressed by the dog-, w lio loUowcd him \\ hcrc- ever he went, he thoiij^ht no more about it, but mounted his horse and proceeded home, which was at some distance. The dog- never quitted him, and. being- considered an unfor- tunate wanderer, the "enthMnan tnt, did not quit the spot where he had lost his master for some time. Ilajjpily, this was not far from a convent. The fail!»fi:l animal scratched the snow, and howled for several minutes with all his might; he then ran to the convent, returned, and then ran back again. Struck by his perseverance, the domestics followed : he led them directly to the spot where he had scratched the snow, and the chevalier and his servant were dug- out safe and well." In like manner, sheep, which have been buried in snow, have been discovered and preserved : the breath, however, will melt a certain portion of the snow, and, in this in- stance, a dog may be assisted by his scent. Dogs have been kept by the monks of the monasteries in the Swiss Alps for the express purpose of hunting, during heavy snow storms, for travellers who may have fallen into cavities or pits, in which situations they would soon, if no timely assistance were ad- ministered, be starved or frozen to death. These dogs were sent out in pairs, and, being perfectly conversant with their employ, tra- versed a great extent of country round. By marks in the snow, but principally bv the scent formed from the breath of persons .so situated, exhaling through the mass, they discovered the pits that contained the buried travellers ; in which case, they instantly re- turned, and gave the alarm, and then led the benevolent monks to the relief of the dis- tressed persons. A gentleman having brought from New- foundland a dog of the true breed, gave it to his brother, who resided in the neighbour- hood of Thames-street, London ; but who, having no other means of keeping the ani- mal except in close confinement, sent him to 496 THE COMPLETE FARRIER; and a friend who was living in Scotland. The dogv, who had been originally disembarked at Thames-street, was again re-embarked at the same place on-board a Berwick smack; by which means, during his stay in London, he had never travelled half-a-mile from the spot he first landed at. During the short time he remained, he had, however, con- tracted a friendship for his master, and when he arrived in Scotland, his regret at the separation induced him to take the first op- portunity of escaping ; and, though he cer- tainly had never before travelled one yard of the road, yet he found his way back in a very short time to his former residence on Fish-street-hill ; but in so exhausted a state that he had only lime to express his joy at seeing his master, and expired within an hour after his arrival. About the year 1810, a dog who lived with a family at Brompton, and who was endeared to them on account of his affection for his deceased master, was stolen by a relative resident in Oxford, who took him there in the stage-coach. He was kept tied up two or three days, but when he recovered his liberty he ran away, and found the means to reach his former situation in Brompton ; but was so exhausted that he immediately ex- pired. A spaniel-bitch, bred in London, was brought in a chaise to Essex, at the distance of forty-eight miles, where she remained some months. She was given to a friend to breed from, who afterwards brought her back to Loudon in a similar manner, and left her in a kennel, from whence she con- trived to escape during night, by digging her vay out in a most extraordinary manner, and travelled the whole forty-eight miles back into Essex so expeditiously that the servant saw her at the door of the residence early in the morning. The bitch remained at large during the day, and actually returned again to London in search of her original master. It is recorded, that Lord Maynard lost a coach-dog in France, which he, in vain, en- deavoured to recover. His lordship returned to England, where, to his great surprise, he found the dog, but the mode of his return could never be ascertained. It is supposed, that the dog, when he made his escape from confinement, went to the sea-coast, and found means to get on-board some vessel bound for England. These animals will fre- quently attach themselves to persons for si- nister motives; this is evident from the anec- dote already mentioned, of the dog follow- ing a man for the sake of his breeches. No doubt Lord Maynard's animal caressed the captain, and, by a temporary attachment, obtained a passage home. Though dogs are inclined to greediness, they can abstain from food for a length of time, satisfying nature, in the interim, by the bones which they casually find. A bitch was accidentally locked up for several weeks in St. Paul's cathedral, yet recovered on being released, though afterwards run over and killed by a waggon. Their sagacity is fre- quently displayed by their various modes of obtaining food. A poor man's dog has often concealed himself for the purpose of profiting by a rich man's table. Sometimes, when he has had his usual quantum at home, lie will pay visits to his master's acquaintances, jjar- ticulariy those from whom he has been accus- tomed to receive favours, and if he cannot UIUTISH SPORTSMAN. 497 iintnediately manage all he gets, he saga- ciously conceals the overplus until his next visit. The late tourist, Mr. C. Dibdin. has recorded the following curious anecdote. " At a convent in i<\-ance, tweniy paupers were served witii a dinner every day at a given hour. A dog belonging to a convent did not fail to be present at this regala, be- cause of the odds and ends which were fre- quently thrown down to him. The guests, however, being poor and hungry, the dog did not get much. The portions were served one by one, at the ringing of the bell, and delivered out by means of what, in religious houses, is called a tour, which is a machine like the section of a cask, that, turning round on a pivot, exhibits whatever is placed on the concave side, without discovering the person who moves it. One day this dog, who had only received a few scraps, waited till the paupers were all gone, took the rope in his mouth, and rang the bell. Tiiis stra- tagem succeeded. He repeated it the next day v. ith the same good fortune. At length the cook, finding that twenty-one portions were given out instead of twenty, was deter- mined to discover the trick, in doing which he had no great difficulty ; for, being hid, and noticing the paupers as they came in great regularity for their difi'erent portions, and that there was no intruder except the dog, he began to suspect the real truth, which he was confirmed in when he saw him wait with great deliberation till all the visitors were gone, and then pull the bell. He was every day afterwards rewarded with a plate of broken victuals, which he punctually rang for." Mr. Douce, of Hampstead, (cryer of the 41. Court of King's IJench, in Lord Mansfield's time,) had a favorite pointer, whose fore-leg, in jumi)ing a gate, wasbroken. Un\\illiiig to lose him, Mr. Douce took him to his friend, a surgeon at Mill -hil, who set the leg, and put on the proper bandage, and, about once a-week, Mr. Douce went with Caio to the surgeon's to Iiave the leg inspected. After continuing so to do for a time, the surgeon one day informed liim that he need not take the trouble of walking there with Cato, for that Cato frequently came by himself to have his leg looked to, and continued to do so till his leg was well. Some time after the leg was cured, the sur- geon one morning, while at breakfast in a room behind his shop, saw Cato jump the half-door, and observed to his wife, that his old friend was come to see him. The dog approached, and shewed signs to the surgeon that he wanted the door opened ; on going to which the surgeon found that Cato had brought him a patient which he had picked up, a poor terrier, with a broken leg. The following is another authenticated instance of this animal's sagacity. About the year 1811, a gentleman gave a greyhound bitch, named Trenck, to his brother, residing at Biackheath, who received her as a pen- sioner, by way of reward for her past services (vvliich had been eminent,) that she might pass the remainder of her days in ease, in preference to hanging her, because she could no longer " take the lead and keep it." She arrived there on a Sunday, and remained ap- parently satisfied with her new quarters, un- til Tuesday afternoon, when she absconded, and, on the following Friday, made her ap- pearance at home, so completely exhausted G K 498 THE COMPLETE FARRIER; and that she had not streno^th left to lap a little milk. The distance is not very great (about forty-two miles) but what rendered it very extraordinary, was her coming through such a place as London, and of course over one of the three bridges, usually so crowded, except- ing for three or four hours in the middle of t'?e uight, particularly as she had never heen even used to a country town, but first saw light, and passed the whole of her life, at a lone insulated house. She was a white bitch, excepting her ears, which were yellow, and remarkably fond of being noticed, so that it is wonderful she escaped being taken up in London, had she come through in the day- time ; it is, therefore, probable that she passed through in the night. Poor Trench had better liave remained in Kent, as, about a month after her return, she was bitten by a mad dog, with five or six of her companions, and was, in company with them, immediately shot. The amazing sagacity of the dog, his gra- titude, his mishaken fidelity, that acute sense of shame which often betrays his faults, and consciousness of good desert with which he comes to claim the reward of his services ; all these circumstances approximate very nearly to that which we observe in the human cha- racter. These qualities, together with his great utility for various purposes, have ren- dered him the constant attendant and prin- cipal favourite of man. Every anecdote that tends to elucidate the nature and powers of this very superior animal, must be particu- larly amusing and interesting to all the lovers of natural history. A gentleman, who usually spent the win- ter months in the capital of North Britain, having gone with his family to pass the sum- mer at his country seat, left the care of his town residence, together with a favourite house-dog, to some servants, who were placed on board-wages. The dog soon found board-wages a very short allowance, and, to make up the deficiency, he had recourse to the kitchen of a friend of his master's, whicti in latter days he had occasionally visited. By a hearty meal, which he received here daily, he was enabled to keep himself in good condition till the return of his master's family to town, on the approach of winter. Though now restored to the enjoyment ot plenty at home, and standing in no need of foreign liberality, he did not forget that hos- pitable kitchen, where he had found a re- source in his adversity. A few days alter, happening to saunter about the streets, he fell in with a duck, which, as he found it in no private pond, he concluded to be no pri- vate property ; he snatched up the duck in his teeth, carried it to the kitchen where he had been so hospitably fed, laid it at the cook's feet, with many polite movements of his tail, and then scampered off with much seeming complacency, at having given this testimony of gratitude and sense of favours. Those valleys, or glens, as they are called by the natives, which intersect the Grampian mountains, are chiefly inhabited by shep- herds. The pastures, over which each flock is permitted to range, extend many miles in every direction. The shepherd never has a view of his whole flock at once, except when they are collected for the purpose of sale, or shearing. His occupation is to make daily excursions to the different extremities of his pastures, in succession, and to turn back, by BRITISH SPORTSMAN. 499 means of his dog;, any stra,•[•. .I'O^^-.KHS.OU INIr^CI.KS OY TWV. llOilBK. < k APPENDTX. 507 Up ; below x, it passes under the alcv nariwn to the inside of the nostril, and is there inserted into the conclia nariwn inferior, z, alcv narium and septum narium ; 2, 2, 3, the temporal muscle ; 3, its insertion into the coronary pro- cess of the under jaw-bone ; 4, 4, muscular fibres which extend and draw outwards the pituitary membrane ; 5, 5, membrana pitui- taria ; 6, 7, 7, a muscle called caninus, or ele- vator of the corner of the mouth, arising from the upper jaw-bone, under the muscle x?/, and inserted at 7 7, into the buccinator; 9, 10, the depressor of the lower lip : it arises along with the buccinator, and is afmost divided into two muscles, one superior, the other inferior, lor the passage of nerves and blood-vessels to the lower lip ; the super, or arises tendinous, and is inserted fleshy into the lower lip laterally ; the inferior arises fleshy, and is inserted ten- dinous nearer the middle of the lower lip ; 12, the elevator of the chin ; 13, a nerve going to the alae narium; 14, vena-angularis, which is a branch of the vena jugularis externa ante- rior ; 15, arteria angularis ; 16, a branch of the vena temporalis ; 17, 17, two valves, in a branch of the jugular vein; 18, branches of the nervous maxillaris inferior. They are branches of the third branch of the fifth pair of nerves. 19, The salivary duct ; 20, the ante- rior cartilage of the outer ear; 21, the outer ear ; 22, 23, a muscle arising from the anterior cartilage at 22, and inserted at 23 into the outer ear; 24, a muscle which arises by two fleshy heads from the internal surface of the anterior cartilage, and is inserted into the lower convex part of the external ear near the root, nearer the posterior edge than the ante- rior. It assists the posterior part of the retra- hcns when in action : 25, a muscle which is a sort of antagonist to that marked 24 ; it arises from the ridge of the occiput under the retra- hens, and is 'nserted into the ear at 25. It helps to turn the opening of the ear forwards ; 26,26,26, c, the parotid gland. In Neck. — a b c, Sterno mastoidaeuSjOr sterno maxillaris : it arises from the top of the ster- num at /j, and is inserted by a flat tendon into the lower jaw-bone, under the parotid gland at, or near c, is likewise into the root of the processus mastoidaeus by a flat tendon ; d, the spungy fatty substance of the mane, cut di- rectly down the middle, and the left side re- maining on to show its thickness ; e, ligamentum colli ; //, caracohyoidseus ; it arises from the upper and internal side of the humerus, betwixt the insertions of the subscapularis and teres major by a flat membranous tendon ; it begins to be fleshy as it comes from under the serratus minor anticus, and is inserted into the os hyoides ; g-, sterno-hyoidaeus ; h i, transver- salis ; h, the tendinous part ; i, a fleshy part ; Ic I, the tendon of the trachelomastoidaeus ; /, a fascia or membranous part ; m n, rectus internus major capitis ; m, its lowest origin from the transverse process of the fourth vertebrae of the neck, and the part p, of the longus colli, which origin is sometimes continued down almost as low as the lower part of the trans- verse process of the fifth ; oooo, inter trans- versalis minores colli ; they run from the trans- verse process of one vertebra to the transverse process of the next to it ; p q, longus colli ; rstuw, splenius; r, the part coming from the origin of this muscle, which is from the expan sion common to it, and the serratus minor pos- ticus, &c. It arises tendinous from the liga- mentum colli under the rhomboides, and fleshy about the superior part of the neck. At s it is inserted into, or attached to, the transvcrsalis ; at t, to the tendon of the trachelomastoidaeus : 71, the part which goes to be inserted into the occiput. It IS also inserted into the transverse processes of the fifth, fourth, and third vertebrae of the neck, by flat strong tendons, which run on the internal side of the muscle ; it is exter- nally fleshy within a very little of these inser tions. X, Sternothyroidaeus ; y, hyothyroidaeus ; z, cricothyroidaeus. And, the lower constrictor 508 APPENDIX. of the pharynx, 1, 1, vena jugularis communis ; 2, vena jugularis externa anterior ; 3, vena jugularis externa posterior, or superior ; 4, part of the carotid artery, or caro.tis communis ; 5, glandulae claviculares, or axillares, but in this animal there are no claviculae, or cervi- cales inferiores, or thoracicae superiores lym- phaticae. They are lymphatic glands. 6, 6, 6, 6, Branches of the cervical nerves, accompanied Vfith arteries which are distributed to the mus- culus levator humeri proprius, &c. and integu- ments ; 7, branches of the cervical arteries and veins coming out of the splenius to go to the trapezius and integuments. Muscles in Neck and Trunk, inserted into the Scapula. — aab, Rhomboides ; a a, the origin from the ligamentum colli ; it has another origin from the superior spines of the vertebra; of the back ; b, its insertion, or the part going to be inserted into the scapula; edef, serratus minor anticus ; c d, the fleshy part arising near c, from the sternum, and part of the first rib, and from the cartilaginous endings of the second, third, and fourth ribs, near their joining to the sternum ; and is inserted into the superior costa near the basis scapulee and tendinous surface of the supra spinatus ; and is connected to the teres major by the fascia ef, which is sent from its muscle over the infra-spinatus scapulae and supra-spinatus scapulae to its outer edge Its flat tendon may be separated some part, of the way to the basis and spine of the scapula from tlie tendinous surface of the supra-spinatus scapulce. g'Ai'^ / op, Serratus major anticus ; g, part of its insertion on the external part of the scapula ; the rest of its insertion possesses about half of the internal part of the scapula ; h, the part which arises from the transverse process of the third vertebra of the neck ; i, that from the fourth ; k, that from the fifth ; /, that from the sixth ; o, its origin from the seventh rib ; p, from the eighth. This muscle arises from the six superior ribs, jlso within about five mmutes of the cartilages. It does not adhere to the intercostals as it passes over them ; but at the extremity of its origin sends off a membranous tendon over the intercostals, towards the sternum : it arises all the way, from its first beginning, from the external surface of the ribs, up to the insertion of the tendons of the sacro lumbalis. Muscles and Tendons inserted into the Hu- merus and Cubit. — 1,1,2,3,4,5,5,6, Pecto- ralis ; 1, 1, its origin from the linea alba abdo- minis ; 1,2, its origin from the lower part of the sternum ; 3, its origin from the superior part of the sternum ; the part 3, 4, which is the superior part of this muscle, sends a flat mem- branous tendon in betwixt the biceps and leva- tor humeri proprius, to which it is joined before its insertion into the humerus ; 5, 5, 6, the flat tendon cut off at 5, 5 ; the external part below this runs down the cubit ; abcdef, supra spi- natus scapulae ; it continues its origin from the scapula from a to about b, and is inserted at c into the head of the os humeri, and capsular liga- ment on the outside of the origin of the biceps cubiti ; and by the other half into the head and capsular ligament of the os humeri, or the inside of the origin of the biceps cubiti ; the lower part is covered by a tendinous fascia, which runs from the supra-spinatus to the ser- ratus minor anticus, and binds that muscle in its place ; it is pretty strong at d, but stronger at c, below the protuberating part of the hu- merus ; at ef, a fascia runs over this muscle from the serratus minor anticus to the teres minor ; h i k I m n, infra-spinatus scapulae ; from h to i, are marked traces of the superior part of the trapezius's insertion on the surface of this muscle, it is attached to it at i, but strongly inserted into it near hhk, marking the inser- tion of the superior part of the trapezius upon this muscle ; /, the beginning of its origin from the dorsum scapulae, and the cartilage on the border of that bone; ikm, marks the inferior outline of this muscle, where it is bounded by the teres mmor, but not easily distinguished, APPENDIX. 009 by reason of the tendinous surlacc by which they are both coverctl and attached together ; 7t, its strongest tendon, by which it is strongly inserted into the protuberating part of the hu- merus under the tendinous expansion which goes from the teres minor to the lesser anterior saw muscle. The lines upon this muscle show the direction of some of the principal fibres of the tendinous covering; opqq, teres minor; 0, its origin along with the triceps cubiti ; p, its insertion into the fascia arising from the humerus ; q q, its insertion into the humerus ; from q to /c, it sends off a fascia that connects it to the serratus minor anticus. The outline is much obscured by the fascia or tendinous covering of part of this muscle, and the infra- spinatus with the supra-spinatus, which con- nects them ; /( p, marks the cutting off of the membranous tendon of the superior part of the trapezius, as h/c marks it upon the infra-spi- natus ; rrsttu w, the latissimus dorsi ; rr stt, its flat tendon ; r r, its origin from the spinal processes of the back ; at /• t, this tendon is cut away from its attachment to the fascia lata ; and at r I, it is entirely cut away to uncover the glutsei ; ttu «', the fleshy part ; 1 1, the origin 'of the carnous fibres; rrv, mark the traces of the inferior part of the trapezius, en- closed betwixt the tendon of this muscle, and a tendinous fascia which covers them both toge- ther ; the said fascia being cut off at r«<, and lefl on the latissimus dorsi, leaves the marks of the trapezius very plain ; t n u, shows the di- rection of the fibres of the tendinous fascia which connects this part of the muscle to the triceps cubiti : these fibres run over the infra- spinatus towards the insertion of the trapezius h k ; n\ the fleshy part going to be inserted into the humerus ; s I, the aponeurosis which runstovvards theobliquus descendens, and seems to be lost upon it, degenerating into a mem- branous state. In Trunk.— 1 1 1 1 1 K K K L M, Obliquus externum, or descendens abdominis ; 1 1 1 1 1, the place where the thickest carnous part ceases to arise from the ribs, and begins lo run ovet thetn without adhering to them or the intercos- tals ; K K K, the ending or insertion of the carnous part into the tendinous part ; L. the linea alba, or strong broad aponeurosis, formed by this and the internal oblique muscle ; it is like a broad, strong ligament, much resembling that of the neck, forming a sort of rugae, which appear on its external surface, running from above downwards : it has a communication with the serratus major anticus by an aponeu- rosis, which arises from that muscle ; its first, or superior origin, is from the fifth rib, it arises tendinous from the back part of the insertions of the indentations of the saw muscle into the ribs, and at its origin receives the insertion of the lower part of the indentations of the saw muscle ; it arises from the posterior or inferior labeum or edge of the eighth rib, nearly all the way from I, to the insertion of one of the in- dentations of the superior, or lesser posterior serratus ; from the posterior labeum of the ninth, almost as high as where an indentation of the lesser serratus posterius is inserted into the superior or anterior labeum of the same rib ; it also arises from the tenth ; and, in this subject, opposite to the insertion of the serratus minor posticus, it arises from all the ribs be- low that from the part where the indentations of the serratus major posticus are inserted, or a little higher than that more externally, which is the case generally with the three or tour last digitations, but most as they are the lowest, and runs over the indentations of the saw muscle: these digitations continue their origin from the ribs all the way down to the part marked 1 1 1 1 1, and unite with the intercostal muscles in their passage ; this muscle has a communication with the latissimus dorsi by an aponeurosis, which is sent over it by that muscle; I r, marks the cutting away of the tendon of the latissimus dorsi to uncover the cluta-M, &,c.: it is inserted into the os ilium G N 6\0 APPENDIX. and OS pubis, and to its fellow by the linea alba. The blood-vessels and nerves which are marked on the thorax are those which are dis- tributed to the parts taken off as the mem- brana-carnosa, &c. and integuments ; the nerves come from the nervi dorsales^ or cos- tales, and nervi lumbares ; the arteries from the arteriae intercostales inferiores and arteriae lumbares ; the veins from the ^enae intercostales and venae lumbares. In Right Upper Limb. — N O P, triceps brachii ; N, the head, which is called extensor longus major ; O, the short head of the triceps, called the extensor brevis ; P, the head, called brachialis extensor longus minor. The short head, O, arises from the humerus, the other two from the scapula ; its insertion is into the ole- cranon ; Q R S, biceps brachii, or coraco radi- alis ; Q, the belly of the short head ; R, the belly of the long head ; S, the fascia of this muscle, which is sent down upon the muscles of the cubit ; aAbcdeegh,a. fascia or strong membranous production lying over the extend- ing muscles on the cubit ; a A, its origin from the edge of the triceps from the levator humeri proprius, and from the two protuberating parts of the humerus, between which it is extended like a strong ligament, and gives origin to some of the fleshy fibres of the extensor carpi radialis : it is inserted into the radius at b c b, at bb, into the ligament ; and being expanded over all the extending muscles which lie on the cubit is inserted into the internal side of that bone, all along the bounds of the bending muscles on that side ; there lies under it the extensor carpi radialis, of which d is the fleshy part ; eef, the tendon ; b c, extensor digitorum communis ; g, what is analogcjus to the extensors of the thumb, This fascia is attached to the upper edge of the extensor digitorum communis, and may, perhaps, be properly called a flat tendon, arising in common to this muscle, and the ex- tensor carpi radialis, and sending an expansion not only over but also under them, and being attached to the bone on each side down to the carpus, and also to the ligaments that bind down the tendons, running over the carpus, it makes a continued case for them from their originations down to the carpus, confining them steady in their proper places. It communicates with the fascia of the biceps muscle, and with it is inserted into the tendon of the extensor carpi radialis ; /, the tendon of the extensor carpi radialis, inserted into the metacarpal bone ; i, the tendon of the extensor digitorum communis going to its insertion into che coffin- bone ; myiooFpqr st, an expansion arising at 0 0, from the articulating ligament, and at n from the olecranon : it receives an addition from the longus minor, and internal protube- rance of the humerus, and expansion of the biceps muscle, then descends over the bending muscle down to the ligaments on the carpus, to which it is attached, as well as to the bones of the cubit on each side of the bounds of the bending muscles ; the different directions of its fibres being marked, as at q r, &c. and its insertion into the bone on the external side, as at P m 6 ,- it then runs into the ligaments. It gives rise to fleshy fibres of the muscle m, which is analogous to the extensor minimi di- giti, all the way from ihe outline qmb to the bone where the expansion is inserted. It has a strong insertion at P into that protuberating bone of the carpus called the os pisiforme or orbiculare, and another betwixt the tendons ss of the flexor carpi ulnaris, bes'des its conjunc- tion with the ligaments on the carpus, to which it is a considerable addition ; t, a part of the expansion which appears like a number of small tendons. At z, a ligament arises, which joins the tendon wi near m w, and goes along with it to be inserted into the great pastern. A slender ligament arises about P, which covers the tendon m, and then runs between it and the tendon i, to be inserted into the upper and an- terior part of the great pastern ; hhV p u w x ii APPENDIX 511 yz, ligaments which bind down the tendons lying upon the carpus ; 10 hlu/j/ii a ligament whose fibres run in a transverse direction over the anterior part ot" the carpus to which the car- nous membrane adheres at u ; at 16, the liga- ment hhyy 10, adheres to thebursalligainent; X w, the insertions of the articular ligamcMit : betwixt c and k is a ligament proper to the ex- tensor digitorum communis, inserted at two protuberating parts of the radius, one on each side the channel in which the tendon lies ; pzw, a ligament, the fibres of which run in the upper part transversely, in the lower rather obliquely downwards ; it lies on the lateral or external part of the carpus — it was covered in the plale, first by the production of the mem- brana carnosa, and pcctoralis, but rather the membrana carnosa, as it lies on the external part; 1, 2, a ligament arising at 1, and in- serted at -2 w ; it helps to bind the projecting bone of the carpus, and serves as a stay to it, when the flexor carpi ulnaris is in action : there is a large vein protuberating under it ; 3, a ligament which helps to bind down the tendons of tlie sublimis and profundus ; 4, the tendon of the profundus ; 5, the tendon of the sublimis ; 6, a vein arising from under the hoof, called vena plantaris externa ; 7, ncrvus plantaris externus ; 9, an articular ligament ; 10, a liga- ment sent from the interosseus, and inserted into the tendon of the extensor digitorum com- munis, which it binds down ; 11, 12, the horny part of the hoof; 11, the superior part; 12, the sole, or inferior part going under the coffin bone ; 13,. a substance resembling the villous surface of a mushroom, arising from the coffin bone, and received by the like arising from the hoof, which it mutually embraces. In Right Lower Limb. — a b cc dddT) efg g hi Id, Shew the fascia lata; a, its origin from the ilium ; b, its anterior fleshy belly ; D, the posterior fleshy belly, over which the fascia lata sends a strong membrane, as well us under, so that it is received or contained in a duplica- ture of the fascia lata; the fibres dddTie, arising from the superior or external fascia, and descending to be inserted into the inferior on its external side ; the part a b c, arises from the spine of the os ilium, internally tendinous ; fleshy fibres arising from that flat internal ten- don, and descending to be inserted chiefly into the inside of the fascia in the angle cdgg ; the fleshy part in the superior angle d, being thickest, it gradually diminishes till it is lost in the line "•"•; the dark, colour of the fleshy fibres make some appearance in this angle, though the fascia is very strong, but not near so much so as the part ab g, because the cover- ing of that is a little more than a common membrane ; the line a e, marks the place where tlie fascia lata is cut cif, before it passes be- tween this muscle and the glutseus externus, to be inserted into the anterior costa of the o& ilium ; d c, marks the place where the produc- tion of the fascia lata, which is sent over this muscle, is cut off; and ddd, the place where it joins to the broad tendon of this muscle, in which place it is cut off"; ef, shows the place where the fascia lata is cut from its conjunc- tion with what may be called the broad tendon of this muscle, in order to pass down over the leg and bot ; at b. the tendinous surface oft', rectus cruris makes its appearance through the tendon of this muscle; fX-, shows the tendon or ligament which binds the patella to the tibia protuberating ; /, the ligament which binds the patella to the external protuberance of the os femoris. This muscle is inserted, by a strong tendon, into the tibia at i, adhering to the ten- don of the anterior and middle part of the biceps muscle in its way ; its adhesion is ali the way from / to the superior -1, where it has a little insertion into the patella; muoop, glutaeus externus ; m, a fleshy origin from the ligament which runs betwixt the spinal and transverse processes of the os sacrum ; m n. the place where the fascia lata is cut oflFfroiu the production which it sends under this muscle. 512 APPENDIX. or from its attachment to the tendinous surface of the internal part of this muscle, which arises from the ligament running betwixt the os sacrum and ischium; and which receives first the insertion of those fleshy fibres which arise betwixt it and the ends of the spinal processes of the OS sacrum from the same ligament, and then the fibres in n o o, which arise from the fascia lata and descend obliquely inwards and downwards to be inserted into it ; o o, the place where this muscle ceases to arise from the fascia lata, and goes to be inserted at p, into the lateral protuberance of the thigh bone ; it sends off a fascia over the posterior part of the thigh bone, which runs in a transverse direc- tion, and into which the pyramidalis is inserted, or joins in v/ith it before its insertion into the superior or rather posterior part of this protu berance : qQrst, glutaeus medius ; qrs, its origin from the tendinous surface of the sacro iumbalis ; s, its origin from the ilium ; qQrs, the part which is covered by its own proper membrane, and does not adhere to the tendon of the latissimus dorsi, &c. nor fascia lata ; (]Qt, the part wb.ich receives fleshy fibres from the fascia lata, going under the glutaeus exter- nus to be inserted into the great trochanter, i klunwrc X}/ x,3, 4,4, 5,7,7,8,8, 9, 11, biceps cruris ; u u %c ic, mark the superior or anterior head where it arises by fleshy fibres from the fascia lata ; its principal origin is from the ligaments which run from the spinal to the transverse processes of the os sacrum, and from thence to the tubercle of the ischium ; w 5,1/ z, mark the inferior or posterior head, where it arises by carnous fibres from the fascia lata ; its principal origin is from the tubercle of the ischium, beginning at the extremity of that tubercle from the inferior angle, and con- tinuing its origin by a flat strong tendon, about six minutes along the inferior edge of that bone; this tendon is continued down from the tubercle towards 5, betwixt// and z, from which, a little above i/, the fleshy fibres ?/ 5, 7 /, begin to arise: but the fleshy part, a: ;? 7, begins its origin from the tubercle, and continues it down the said tendon ; w ic 1 4, the fleshy part of the anterior head, where it does not arise from the fascia lata, it is inserted into the patella, and superior and anterior part of the tibia ; betwixt p and w are marked tendinous fibres which bind the anterior part of this muscle to the ex ternal gluteus ; and a httle below that it is inserted into the thigh bone by a flat tendon, and by this insertion the anterior part of this muscle is kept from starting too much forwards, the fibres of this tendon or ligament running in almost a transverse direction ; the part/4, 4/w, lies under a fascia sent from the anterior part of the posterior head, to the tendon of the mus- culus fascia lata, which is cut off at wf, and on which the direction of its fibres is marked ; 3C z 5, 1/ w n , 7, the fleshy part of the posterior head, where it does not arise from the fascia lata ; It 8, 8, 9, 3, 7, 7, the tendon of the pos- terior head, which joins the tendon of the ante- rior head near the patella, and is likewise inserted at iS, 8 into the anterior part of the tibia, all the way down to the ligament common to the extensor longus digitorum pedis and tibialis anticus, and into part of the upper edge of that ligament, and forms the tendon 1 1 with the fascia lata (which is cut off at 3, 9), and is inserted into the os calcis ; 7 ,7, 3, is the strong- est part of the posterior tendon, which is in- serted into the os calcis ; 15, the tendon of the plantaris ; 16, 17, 17, 18, 19, semi-tendinous ; 16, its origin from the ligament which runs between the spines of the sacrum and the is- chium, from the ligament betwixt the spinal and transverse processes of the os coccygis ; 16, 17, 17, marks the part which receives fleshy fibres from the fascia lata ; 18, the fleshy part which does not adhere to the fascia lata ; 19, the tendinous production which wraps over trie gemellus, to join in with the fascia lata and tendon of the biceps cruris : the lines 16, 17. betwixt this muscle and the biceps, mark the APPENDIX. 513 fascia lata where it runs in between these muscles ; the posterior of the two lines marks the cutting off of the part of the fascia which runs over the semitendinosus to the large ad- ductor of the thigh ; its principal insertion is by a flat tendon into the superior and anterior part of the tibia internally ; it is also attached to the plantaris, near the bottom of its fleshy part, by a flat tendon or expansion : 22, shows the large adductor of the thigh ; 24, 25, 25, 26, 27,30,31,34,33,34. ligaments which bind down the tendons, &c. on the tarsus, the infe- rior and anterior part of the leg or tibia, and the superior part of the metatarsus laterally and anteriorly; 24,25,25, a strong ligament common to the tendon of the extensor longus digitorum pedis and tibialis anticus ; at 24, it falls off" to be very thin, but continues to receive some origin of tendinous fibres from the tibia for some way upwards, which run internally till they are lost in the tendinous expansion of the biceps muscle, &c. which is inserted into the upper internal edge of this ligament pretty strongly, but falls away to little or nothing in its way towards the external lateral part of this ligament; from 24 downwards, this liga- ment strengthens, as it descends towards 25, 25, where it is thick and strong : its origin, on the external lateral part of the tibia, is marked 25, 33: there is another strong ligament marked 26, proper to the tendon of the extensor longus digitorum pedis, which shows itself under the common membranous ligament 27, which covers it, and the articular ligament as well as blood- vessels, &c. upon the tarsus, and is attached to ihe ligament 24, 25, 25 ; at 25, 25 ; at 30, are marked the directions of the tendinous fibres, m this ligament, which arise from the bones of the tarsus, and descend obliquely inwards and downwards ; 31, marks fibres arising from the splint-bone, or a bone of the metatarsus, and running transversely over the anterior part of tlie metatarsus, joins in with the part 30 ; it is inserted into the superior and anterior part of the metatarsal bone; 34, marks some little appearance, by protubcration, of a ligament common to the tendon 37, and the blood-ves- sels marked 14; 32, shows a ligament proper to the said tendon 37, its origin and insertion being both from the tibia ; 35, a ligament which binds down the tendons of the flexors ; 36, 36, extensor longus digitorum pedis ; 37, 37, pe- roneus anticus ; 38, flexor digitorum pedis ; 39, a branch of the arteria tibialis anterior; 40, plantaris ; 41, flexor digitorum pedis ; 42, 46, vena plantaris externa ; 43, nervus plan- taris externus ; 44, the intcrosseus, &c.; 45, a ligament sent from the interosseus, &c. by which the tendon of the extensor longus digi- torum pedis, 36, is bound down, otherwise it would start from the bone when the fetlock joint gives much way ; 47, 48, the horny part of the hoof; 47, the superior part ; 48, the sole, or inferior part, going under the coffin-bone ; 49, a substance resembling the villous surface of a mushroom arising from the coffin-bone, received by the like arising from the hoof, which it mutually embraces. In Internal Side of Left Lower Limb. — fl.The tendon of the rectus cruris ; d, vastus internus ; c d, sartorius ; e ef, gracilis ; g hkl, semi-ten- dinosus ; g, the fleshy part ; k I, the tendon which is inserted into the tibia at k ; at /, it sends off a tendon to the gemellus, to which, at 0, the fasci8e are attached ; m m m, gemellus ; wi, a fleshy part ; under n lies the tendon over which the tendon of the plantaris is twisted ; n, a tendon formed by that going off from the semi-tendinosus at /, and by another tendinous fascia; opqrs, the fasciae which are inserted into the os calcis gemellus and plantaris ; a, the place where the fascia lata is cut off'; p, the part going to be inserted into the os calcis, on the external side; the part (^ joins with the part /• to be inserted into the os calcis at s ; tuuw X, the tendon of the plantaris arising from under the fascias and twisting over the gemellus at t ; w, a part which it sends off" to 6 o 514 APPENDIX. the OS calcis, which makes a sort of ligament to bind in the tendon of the flexor digitorum pedis ; it is spread a little upon the ligament 8, 9, 9, and inserted into it near its origin from the OS calcis about 8 ; y, the tendon of the flexor digitorum pedis, lying under the thin ligament marked 3, 5, on the right leg in the ^laU ; the bounds of it are here marked, though it falls off gradually into nothing more than a common membrane, and is insensibly lost as it descends from about y ; the lowest parts of its insertion into the splint-bone is about y, but is here hid by the blood-vessel; z \, the tibialis anticus appearing under the fascia ; 2, 3, 3, the ligament marked 24, 25, 25, 33, 36, in the ■plate of the right leg ; 3, 3, its insertion into the tibia ; 4, the ligament marked 30, on the right lower limb in the plate ; 5, a ligament which covers the tendon of the tibialis posti- cus, arising from the posterior and inferior part, or internal inferior angle, and inserting itself into the articular ligament 9, 9 ; 6, 6, 7, a ligament arising at 7 from the astragalus, and inserted, at 6, 6, into a cartilage lying under the tendon of the flexor digitorum pedis, which, assisted by another ligament on the other side of the limb, confines it in its place. These ligaments seem to be a part of the fascia which covers the muscles on the external side of the limb, which (passing under the tendon of the flexor digitorum pedis) forms a cartila- ginous substance as it passes, and is a smooth proper bed for that tendon to slide upon ; 8, 9, 9, a strong ligament which binds the os calcis to the astragalus, os naviculare, ossa cuneiformia, and splint-bone, arising from a protuberance about 8, and inserted into the other bones of the tarsus and metatarsus about 9, 9 ; 9, 9, the articular ligament which binds the tibia to the bones of the tarsus ; 10, 11, a ligament run- ning over the tendon of the plantaris, inserted into the ligament 8, 9, 9, and splint-bone. It is marked 35 on the right leg in the plate; 12, 12, )2, a sort of ligamentous fascia between which and the bursal ligament the mucilaginous glands are contained ; 13, the ligament proper to the tendon of the extensor longus digitorum pedis, marked 26 in the right limb in the plate ; 14, 15, 16, 17, the tendon of the extensor digi- torum, at 14 going to be inserted into the last bone of the toe, or coffin-bone : it receives the ligament 19 at the part 16, and the ligament 20 at the part 17; and, in its passage down the toe, it adheres to the bursal ligaments under 21 and 20. It is marked 5 in i\\e plate ; 18 interosseus, Sui.; 19, the ligament marked d in the plate. It arises from the interosseus, &X2. and is inserted into the tendon of the ex- tensor longus digitorum pedis, and binds it down ; 20, a ligament which arises from the internal, lateral, and inferior part of the first bone of the toe, and is inserted into the tendon of the flexor digitorum pedis, and binds it to this side, as 46 on the right lower limb does the same tendon to the other side; 21, vena sa- phena ; 22, nervus sciaticus internus; 23, nervus plantaris internus ; 24, vena plantaris interna; 25,26, the horny part of the hoof; 25, the superior part ; 26, the sole, or inferior part, going under the coffin-bone ; 27, a sub- stance resembling the villous surface of a mushroom arising from the coffin-bone, re- ceived by the like arising from the hoof, which it mutually embraces. hi Left Upper Limb. — c, Part of the biceps which sends an expansion over the bending muscles lying upon the cubit ; d ef, the expan- sion marked m noo p F q rs s t, on the left upper limb in the;j/«/t; ; g g, the fascia marked a Kb c deegh, on the left upper limb in the plate ; h, the tendon of the muscle, which is analogous to the extending muscles of the thumb, marked g, on the right upper limb, in the plate; iik I m, the ligament marked 16 h h yy u, on the left upper limb in the plate : the articular ligament appears under this : from k to /, this ligament communicates with the fascia (Ze/; h o, a ligament arising at 7i and APPENDIX. 515 inserted about o, like the ligament marked 1,2, on the right upper limb in the plate ; p, the ligament marked 3, on the right upper limb in the plate. It is a continuation of the ligaments marked 7io on the right, and 1,2 on the left upper limb in the plate ; it is here something thinner than the ligaments no and 1,2, but as it descends down the limb, is soon insensibly lost in a membrane (J, thetendon of theprofundis; r, the tendon of the siiblimis ; s, a vein arising from under the hoof, called vena plantaris in- terna ; t, nervus plantaris internus ; w x, the tendon of the extensor digitorum communis ; w, the part which is sent off from the principal tendon to be inserted into the superior and in- ternal part of the great pastern ; x, the princi- pal tendon inserted into the coffin-bone, but in its way is attached to the coronary-bone on its anterior and superior part ; y, a ligament which arises from the interosseus, &c. and is inserted into the tendon of the extensor digito- rum communis, which it binds down ; z, the interosscus, &c.:,--l, 2, the horny part of the hoof; 1, the superior part ; 2, the sole or in- ferior part, going under the coffin-bone ; 3, a substance resembling the villous surface of a mushroom, arising from the hoof, received by the like arising from the coffin-bone, which it mutually embraces. Different Viscera or Internal Parts of the Horse. — Fig. 1, in the subjoined ;j/a/e on the intestinal parts, represents such of the abdo- minal viscera, or contents of the belly, as ap- pear immediately on the integuments being removed ; and such of the thoracic viscera, or contents of the chest, as become evident on raising the sternum ; rtoaa a, the skin ; bbbb, the integuments thrown back, consisting of muscles, tendons, and peritoneum ; cccc, the most extensive of the large intestines, called the colon ; ddd, the ligamentous bands of the colon, drawing it into folds ; e, one of the small intestines ; //, the diaphragm, a large muscle, dividing the chest from the abdomen ; gg-^- the lungs ; h, the heart ; Hi, the pericardium, a bag surrounding the heart, containing a quan- tity of fluid ; it is here opened to show the heart ; k k, the ribs ; / /, the sternum ; m, the ensiform cartilage. Fig. 2. represents the two cavities of the chest and belly ; with such of their contents as are immediately seen when the parts repre- sented in the first ^g-?<'>. Lcapinj;;, V!47. Legacy, UGH. Legordcniaiii, 3(»4. l,i-MilUT, ib. Litlli; I'rcstoii, 3C6. LiTcr, llif, -248. Lookcil-j;iw, 8!y. Lop, 362. [iiiiiii, 3U3. Lungs, diseases of the S9 ! IJ. . iiinainmalioii oftlio, 100. Lurcher, 362. M Macaroni, 363. HI,-iml)i iiio, 362. Atainouuc, 363. MaPfc, 111". 14.9. Manuella, 364. Marciaiia, 363. Marksman, ib. Marlborough, S62. Mask, 29, 302. Master Bctly, 36.5. Robert, 36!> Matter, animal, 293. Mermaiil, 300. Merryfleld, 363. Me.vico, ib. Miss Cannon, 368. Molineux, 363. Molten grtasc, l3iK Moon bbndness, 19. Mule, 34. Myrrh, tincture of, 359 N Navigator. 364. Neck, the, II. Ned, 3G5. Newcastle, 369. Nicking, 249. Nerval, 365. Nut-cracker 362, Nutnic^tiroy colour. 299 O Oatlands. 3G2. Oliver, 366. Opening of Ihc bco.'<, 3* 0|)inni, 36U Opodeldoc. 3.vi Oriatia, 36-1. Olfeiinglon, SOil. Pagoda, .'}o,>. PaLsy, Ihc, 176. Partisan, 370. Passaging, 317. Pedestrian, 365. Pelisse, ib. Penelope, 363. Pericles, 366. Persian breed, 21. Pliantom, 363. Phenomenon, 368. Piaffing, 324. Pigeon, 363. Pleurisy, the, 102. Plonghboy, 369. Postmaster. 362. Poulton. 198. Precipitate. 366. Prime Minister. 36Vi. Prior. 365 Query, 304 Quiz, 363. K Kambler, 365. Ranger, 363. liaspborry, 364. Kavcdinc, ih. Hearing, 31.'>. Hegnhis, 29. Ill spiratio:;. disensed. 9S. Kluiharb, tincture of. 'Vj7. Khcnniatism, 177. Piiding, 331. Kingbonc, the, 77. Roaring, 08. Romeo, 366. Rossinglon, 369. Rover, 363. Roundbone, 81. Uuptnre, the, 23o. Saddle, 136. Sagacity of the horse, 381. Salamanca, 363. Sancho, ib. Sandcrack, the. 48 . Scamp, 363. Senna, tincture of. 3iW. Sharke, 362. Shepherd's boy, 363, Shoeing, 36. Shoes, various forms of, 4'S. Shoulders, H, 81. Silslon, 363. Sir Edwird, ?ei. Sir Hedworth, 36-1. Sir Peter Teazle, 36n. Sitting on ahorse, 33i Skin, diseases of the, \in. Skip, 364. SUgo, ii. Smasher, 368, Sn;ip, 302. Sole, pupiioJ, 47, Sorrel, 364 Sorrel colour, 398. Spadille, 303. Spanish breed, 21 5-"prains, 368. Sprightly, 363. Stable, the, 62, 201. Staggers, the, 57, 16» Stallion, choice cf a. 'Hi. Still-joint, 77. 6q INDEX Stiimi-s, 339. Stomach, diseases of the, 122. Straujiles, tlie, 73. Stringkalt, the. 81. Surve3'or, 364. Suwarrow, 366. Swelling of tlie breast, 231 Swiftsuie, 368. Teeth, the, 218. Thorough-pin, the, 79. Tincture of Assafoetida, 359. Benzoin, ib. M^Trh, ib. ■ Rhubaib, ib. Senna, ib. 'ioiith-ache, 355. Tot, 365. Totteridge, Z&i. Tragan, 364. Training for the e^.&se. \bi. Tramp; 364 I Trot, the, 85, 305,328, 334. I Trump, 365 ' Truth,*. Turkish breed; 21. V and U Vanity, 365. Viscount, 363—364. Vives, 245. Vulpecula, 365, Ulcers, 86. " Useful Cub," a Lincolnshire horse, 28, W Walk, Uie, 301. Weaver, 365. Wens, 252. Whalebone, 370. Whirlbone, 81. Whisker, 37C. White colour, 2^9. nose, 368. William. 36&. Windle, 368. Windgalls, 80 Wisdom, 364. Woodman, 36S. Woodville, 365. Worms, 179. Wounds, 82, 92, 366. X Y Z, 36.3. Yellow Blossom, 363. York, 360. Young Delpini, 3&b. ZIgizag, 388. lADEX DOGS. Aiiecdoks, 490—500. Altaclimriit of the Dog:, 'i'-H- B.-.^; -foxes, 385. Bacrels, biirsliDj; of, 421. niooilhoiiiid, 37S. Breaking dogs, (So« Does.) Bull-dog, 374. Bursting of barrels, (See Bakkels.) C Cato, 497. Certificate, 476, Chase, 479. Condition, 472. Cooking of game, 424. Cramp, 469. D Dalmatian, 377. Docoy for wild fowl, 403. Diseases, 431, 439, 466, 471. Distemper, 439. Docility of the dog, 489. Dog, 371. , attachment of the, 491. , fidelity of the, 490. , sagacity ol the, 490 — 500. Dogs, breaking of, 39(5. , diseases of, (See Diseases.) , dntv on. 484. •— — , feeding, 42«. Eye, diseases of the, 46fl. Feeding of dogs, 428. Feet, sore, 466. Fidelity of the dog, 490. I'ood, 372, (See Feeding.) Foxhound, 379. Foxes, 385. Game, cooking of, 424. laws, summary of, 47.3. , seasons for destroying, 479. , trafficking in, 480. Gamekeeper. 475. Giddiness in Uio lieaa. 47a Gravel, io. Greenland dosr. 376. Greyhound, 391. Grouse-shooting, 428. Gun, 417. Gunpowder, 420. ir Habits, 372. Hare-hunting, 387 Hares, laws to prevent the Improper de struction of, 481. Hound, (See FoxHouND, Greyhound and Stag HOUND.) Hydrophobia, 431. Kennel, the, 423. Law-cases, 501 — 508. Laws, 473. ■ , particular, to prcNent «lie destroc- tion of hares, 481. relative to dogs, 483. pigeons, 481. rabbits, lb. M Madness, dimib, 433. , falling, lA. , hot-burning, 432, ■, lank, 433. , rheumatic, ib. .running, 432. , sleeping, 433. MaslifT, 374. Palsy, 469. Partridge-shooting, 410. Pheasant-shooting, 412. Pigeons, laws relating to, 481. Piles, 468. Poachers, 484. Pointer, 399. Property, legal, 478. Pupping, 470. Qualification, 473. , cxceptioni to the gtueinl rule of 474. INDEX (ph— R Rabbit-shooticg', 489. Rabbits, laws relating to, 481. Rickets, 471. S Sagacity of the dog, 490. St. Vitus's dance, 469. Seasons for hunting, 479. Setter, the, 400. Shepherd's dog, 373. Shooting, (See Grouse, Partridge, Pheasant, Rabbit, Snipe, Wild Duck, and Woodcock.) Snipe-shooting, 415. Spaniel, cock, or springing, 401. , water, 402. Spanish pointer, 399. Spasm, 469. Sprains, 468. Springer, the, 401. Stag-hound, 3T* Stone, the, 470. Teeth, 372. Training dogs, 396. Trenck, 497. Trespass, 477. Two legs, 500. Vermin, 485. Vertigo, 470. Warren, free, 479. Water-boots, 423. Water-d,.g, 405. Wild dog, 373. duck shooting, 41.'j fowl, 403. Wolf-dog, 375. Woodcock-shooting, 414. Worming, 410. Wounds, 405. , common, ib. , fistulous, 460. , through bites, 483. shot, ib. •- stakes, 4S6. thorns or splinters. 4* DIRECTIONS to the BINDER for placing the PLATES. Benedict — to face the Fignetie Title-page as a Frontispiece. Blood or race-breed, and hunting-horse .... 9 Eyes of the horse 17 Dungannon, got by Eclipse 26 Baronet 66 Diseases of the horse's legs 77 Sharke, got by Mask 128 Nicking and docking apparatus . . . . 249 Goldfinch, by Lop, a celebrated hunter .... 360 Flora, a hunting mare 363 Dogs 371 Skeleton, or bony structure of the horse .... 505 Muscles, or moving powers ditto ..... 506 Viscera, or internal parts ditto 515 Place the following Plates to follow page 370. Lottery, the famous steeple-chase horse. Old English hunter, the property of Sir Watkin Wynn. Prize mare at Northampton Agricultural Society of Eng- i land, 1847. Stallion, gained the first prize, Northampton, 1847. Cossack, winner of the Derby, 1847. Sultan, the celebrated stallion. Alice Hawthorn. Imaum, celebrated Arabian, the property of J. F. Herring, Esq., 1848. Surplice, the winner of the Derby Stakes, 1B4S. Inheritress, 1849. Polly, a celebrated trotting pony. A llWi'i'rimMi r fill if i '"ill,., i ^|}««uk«j^|: