Ze co N RS Si Hy } oD Y Ab Fass f y)) Ries Wight WOM, Bed PAT New York State College of Agriculture At Cornell University Ithaca, N. Y. — Library u Ss ‘iii ew construct ive era, "bei Cornell University Library The original of this book is in the Cornell University Library. There are no known copyright restrictions in the United States on the use of the text. http://www. archive.org/details/cu31924000309462 “The Dawn of 2 New Constructive Era” ATT Being the Full and Complete Report of the Cut-Over Land Con- ference of the South Held Under the Auspices of the Southern Pine Association; Southern Setilement and Devel- opment Organization; New Or- leans Association of Commerce; In Co-operation with the United States Department of Agriculture; Department of the Interior; Southern State Agri- cultural Colleges and Expert- ment Stations. Ls Looking Ahead N presenting this book to the public the publishers are inspired I by a desire to make permanent record of the fund of informa- tion embraced in the addresses of a number of prominent men who gathered in New Orleans April 11, 12 and 13, 1917, to participate in the “Cut-Over Land Conference of the South.” This meeting was called for the purpose of discussing the ques- tion of best present and future beneficial use for stock raising, agriculture and reforestation to which there might be placed inillions of acres now lying idle throughout a large part of the South, and was attended by many land owners, agricultural experts of the Federal and State governments, and others. It is also desired that the volume serve as the record of the first definite steps taken in a work which is expected to become the greatest constructive development movement ever under- taken in the United States. Lumber manufacturers, who own much of the cut-over lands, are looking forward to the day when their mill operations will be curtailed by the diminution of the virgin pine forests. Mean- while, they wish to take steps to convert into practical service for the benefit of themselves and the public the vast empire of territory now largely unproductive. The Southern Cut-Over Land Association is an organization which has grown out of the Cut-Over Land Conference, held under the joint auspices of the Southern Pine Association and Association of Commerce of New Orleans and the Southern Settlement and Development Organization, of Baltimore, Md., and has now actively entered on the task of consummating this great undertaking. SOUTHERN CUT-OVER LAND ASSOCIATION, Table of Contents Section I—Proceedings of Wednesday, April 11, 1917. Morning Session—Mr. M. L. Alexander Presiding Page HA BOTOWORG | -. Ais eieaedrw ee iades etka e erent SeReee 7 By Mr. J. Lewis Thompson, Chairman, Cut-Over Land Committee, Southern Pine Association VAN Liye Wie El ave: Met 3 omspiun eave one tua enemas capes 8-10 Address by Mr. M. L. Alexander, Commissioner, Louisiana State Conservation "Commission “Address of Welcome”’..... 0... ccc cece ete ee ee neces 10-11 By Hon. Martin Behrman, Mayor of New Orleans “Importance of Agricultural Development to the Cities” ....12-15 Address by Mr. Ernest Lee Jahncke, President of the New Orleans Association of Commerce “Practical, Reforestation’, 6 ay eidadavhciecalgeni goss awe ae 15-23 Paper prepared by Mr. Henry S. Graves, Chief Forester, United States Forest Service, and read by Mr. E. S. Bryant of the United States Forest Service, representing Mr. Graves “Practical Utilization of Cut-Over Lands’.................- 24-28 Address by Mr. Stanley F. Morse, Agricultural Expert, formerly of the University of Arizona Afternoon Session—Mr. M. L. Alexander Presiding “Agriculture From A National Standpoint”................ 29-36 Address by ‘Honorable Carl Vrooman, Assistant Secretary of Agriculture, United States Department of Agriculture “The Cut-Over Land Owner’s Responsibility—His Opperttnity’ .. sraceseareiee Seas ever ss deeeseeae ys 36-46 Address by Hon. H. Clay Tallman, Commissioner, General Land Office, United States Department of the Interior “Lumbermen’s Activities, Past, Present and Future”........ 46-50 Address by Mr. J. ‘Lewis Thompson “The Railroad’s Part in the South’s Development”.......... 50-54 Address by Mr. J. C. Clair, Industrial Commissioner of the Illinois Central Railroad Section II—Proceedings of Thursday, April 12, 1917. Morning Session—Mr. Clement S. Ucker Presiding “The Practical Aspects of the Problem”................... 55-58 Address by Mr. Clement S. Ucker, Vice-President Southern Settlement and Development Organization “Natural Resources of the South—Arkansas as a Developing TRAC EONS, ci tprise st wigkhucra vets uses elas eh Naa ooel alien sueiape cane ala eee ate 58-67 Address by Hon. Charles H. Brough, Governor of Arkansas Table of Contents—Continued Page “Soils of the Coastal Plain Area’.......... 0.00000 cece eee 68-77 Address by Mr. C. I’. Marbut, ‘Soil Expert, Bureau of Soils, United States Department of Agriculture “Some Factors to be Considered in the Drainage of the Cut- Over Lands of the South’. .... 0.00.00... ccc ee ee eee 78-83 Address by Mr. S. H. McCrary, Assistant Chief, Office of Public Roads and ‘Rural Engineering, United States Department of Agriculture Afternoon Session—Mr. Clement S. Ucker Presiding “Some Problems of Cut-Over Land Development”.......... 84-86 ‘Address by Mr. Harry D. Wilson, Commissioner of Agriculture of the State of Louisiana "Forage Problem of the Coastal Plain Area”’............... 86-93 Address by Dr. C. V. Piper, Chief Agrostologist, Bureau of Plant Industry, United States Department of Agriculture “Experiences in Cattle Raising on Cut-Over Lands”......... 93-96 Address, by Mr. F. B. Enochs, of Fernwood, Miss. “Soil Iniprevettient Crops sa cssgwise as eat wee esses adie 97-103 Address by Mr. S. M. Tracy, Agronomist, Office of Forest Crop Investigation, United States Department of Agriculture “Need of Experiment Station Work on Cut-Over Lands”. .103-106 ‘Address by Mr. W. R. Dodson, Director of the State College and Experiment Station of the State of Louisiana “Mississippi’s Part in Cut-Over Land Development”...... 106-107 Address by Dr. E. R. Lloyd, Director of Experiment Stations of the State of Mississippi “What Georgia is Doing to Encourage the Utilizing of Cut- Omer ands cc. aida bk Sc ieche tinea ema daa ord dees 108-111 Address by Mr. John R. Fain, Agronomist of the College of Agriculture of the State of Georgia “Beet Cattle: and. Hogs” ..- os. sos Soins eck eau ei Gea eae 112-125 Address by Mr. George M. Rommel, Chief, Animal Hus- bandry Division United States Department of Agriculture “A Survey of the Live Stock Situation”’.................. 125-141 \Address prepared by Dr. Andrew M. Soule, President of the College of Agriculture of the State of Georgia “The Animal Industry of the South—Past, Present and Future, sos gases a BU EWIe te SE OEE U eee. Biers 142-150 Address by Dr. W. H. Dalrymple, Professor of Veterinary Science, Louisiana Agricultural College “The Railroads’ Interest in Cut-Over Land Development”. .151-155 Address by Mr. D. C. Welty, Commissioner of Agriculture, St. Louis, Iron Mountain and Southern Railway “What Florida is Doing in Land Development”........... 155-157 Address by Mr. James F. Murphy, President of the Florida Land Development and Colonization Association Table of Contents—Concluded Section III—Proceedings of Friday, April 13, 1917. Morning Session—Mr. Clement 8. Ucker Presiding Page “Demonstration Work on Cut-Over Lands’............. » 157-168 Address by Mr. G. E. Nesom, Superintendent of Live Stock Extension Work in Louisiana for the United States Department of Agriculture “How Louisiana is Solving the Reforestation Problem”... . 169-172 Address by Mr. M. L. Alexander, Commissioner, ‘Louisiana State Conservation Commission “Some Problems of Colonizing Cut-Over Lands”...... 172-173 Address by Mr. H. Q. Weare, of Mobile, Ala. “The Dairy Industry of the South’) .o cc.sasaveranee cose 174-178 Address by Mr. C. W. Radway, Dairy Specialist, Bureau of ‘Animal Industry, United States Department of Agriculture “Some Suggestions for Dairying on Cut-Over Lands” ..... 179-181 Address by Mr. N. P. Hull, President of National Dairy Union Tick Eradication “sae. aic> Buia e a Pw SRE Rew eee es ays 182-187 Industry, United States Department of Agriculture Afternoon Session—Mr. Clement S. Ucker Presiding “Stumps and Their Practical Removal”............0 02... 188-195 Address by Mr. Carl 'D. Livingston, University of Wisconsin, Madison, Wisconsin “The Sheep Industry of the South’..................... 196-201 Address by Mr. F. R. Marshall, Senior Animal Husband- man, Bureau of Animal Industry, United States Department of Agriculture “Possibilities of Cut-Over Lands”...................... 201-207 Address by Mr. J. A. Evans, Assistant Chief, States Relation Service, United States Department of Agriculture “The Cut-Over Acre—What is It Worth?” ..... 0 ..... 207-209 Address by Mr. William R. Lighton, Fayetteville. Ark. “Shortage of Raw Materials—The Demand Increasing”. . 210-216 Address by Mr. A. C. Bigelow, President, Philadelphia Wool and Textile Association “Forestry and Cattle Raising on the Cut-Over Pine Lands of ‘the Southern States? :s:2:54 easy eae deena seeses 5 217-225 Address by Major J. G. Lee, Department of Forestry and Horticulture, Louisiana State University “The Necessity for Organized Effort”. .................. 226-229 Address by General L. C. Boyle, of Kansas City “Cut-Over Lands and Their Value”..................05. 230-231 Address by Mr. C. C. Prescott, Agricultural Agent, Southern Railway System Development Service Resolutions: suc caves. sree at ei hs Perdeee, aime snp SZe2 OO Senator Ransdell Sends Greetings........... ..... i 236: RESiStia HOME Sta acid dence aes Galois ae = os eS 237-244 A Foreword By J. Lewis Thompson Chairman, Cut-Over Land Committee Southern Pine Association Gentlemen :—We are gathered together here this morning in a conference—our program states just what we are here for; and on account of my having, in an unguarded moment, accepted the chairmanship of this committee I happen to be before you just at this time. We had expected to have a large gathering, and to all of you is due some explanation as to why we had so many changes in our date of meeting. The Department at Washington and the officials are very much interested in this meeting, and we were shifting about dates trying to arrive at a date at which they could attend, but, as we all know, the Germans interfered with their plans; but we have finally gotten together here at this time. We are dis- appointed in not having Senator Ransdell here to preside for us this morning, but Mr. Alexander has kindly consented to preside, and I take pleasure in introducing Mr. Alexander to you. Government Deeply Inter- ested in Cut- Over Land Development Vast Problem Must Be Solved 8 The Dawn of a New Constructive Era Why We Have Met By M. L. Alexander Commissioner, Louisiana Department of Conservation Gentlemen :—I consider it an honor and a privilege to be called upon to preside at a gathering so important as this. I regret sin- cerely, however, to say that Mr. Ransdell, who was originally chosen to preside at this meeting, was unable to come owing to duties which he is called upon to perform at this time at Washington and which are possibly much more important than anything which could be taken up on the outside. Senator Ransdell has always expressed an active interest, not only in the things which concern the development of his own state, but which concern the development of the Southland or the devel- opment of the whole United States, and I regret exceedingly that he was not here to address you in person. This is an important meeting, gentlemen; one that is of great significance—a meeting which we hope will mean something to you and the sections which you represent. This meeting is not called for the purpose of fostering any real estate interest or any specified real estate development, or for the aiding of any men or set of men, but it has been called by sound-thinking men for the purpose of bringing attention to these large areas of cut-over lands which exist in the lumber belts of the Southern States, areas of cut-over lands that now approximate something like 40 to 50 million acres in that territory. Therefore, we hope that in your deliberations here, in the papers that will be read before you, in the thoughts that will be expressed, will have your due, careful and earnest consideration, because there is a problem to be solved, a problem the solving of which will mean so much to the development of this section of the country. Now, gentlemen, I am called upon to act in a sort of dual capacity today—not only called upon to represent Mr. Ransdell as chairman of your meeting, but called upon to express the regret of the Governor of the State of Louisiana that he was not able to be present, being confined to a sick bed at the capital at Baton The Dawn of a New Constructive Era 9 Rouge, and therefore I am going to claim the privilege of the chair- man and, without further ceremony, will introduce myself to you as the representative of the Honorable Ruffin G. Pleasant, Gov- ernor of the State of Louisiana. (Applause.) Gentlemen, as the representative of the Governor of Louisiana I wish to say to you that the Governor regrets exceedingly that he was not able, owing to sickness, to be present here today and to welcome this distinguished body of men from these various sec- tions who have come together here to consider problems that mean so much to the State of Louisiana as well as to the other sections. The Governor appreciates fully the significance of this meeting. He recognizes that any plan or set of plans which can be brought about to further the development of these areas of cut-over lands that exist in the State of Louisiana, approximating something like five or five and a half million acres at the present time, will be of great good to this state and the people and that prosperity will follow in the wake of this development; and I want to say to you that it is a question of great importance. There is no more important question which can be taken up at this particular time, for now, at the time of the nation’s crisis; now, at the time when we are entering into the world war; now, at the time when we are going to require the efforts of the sound-thinking men to bring about a further development along agricultural lines and along the line of raising foodstuffs generally, and also live stock, this is a live ques- tion and a question that concerns us all and we should give it serious deliberation. Louisiana has something like twenty-nine million acres of land and today there is less than five million acres of that land under cultivation. Louisiana has the greatest body of alluvial lands that exist in the world today, and still there are large tracts of this land which still remain uncultivated. Louisiana has vast prairies which future development would make ideal stock farms. Louisiana has had something like fourteen million acres of timber land, something like nine or ten million acres of pine land, and today there exists in the state over five million acres of cut-over pine land, and the problem is, what are we going to do with it and what are we going to make out of it? About 80 per cent of it, as we see it, would be susceptible for agricultural development. Louisiana has made a great deal of progress as to demonstrat- ing what can be done with this cut-over land. Situated in some Governor Pleasant, Louisiana, Sends Greetings Louisiana’s 5,000,000 Acres of Un- developed Cut-Over Lands Big Yields From Cut- Over Lands The South’s Duty to the Nation 10 The Dawn of a New Constructive Era of the parishes of the state, the cut-over lands have become the most valuable lands we have in the state, because, after all, the value of land is based on what it produces in actual revenue. We have cut-over lands in Louisiana that, at a conservative estimate, are yielding in actual revenue per acre, per year, one thousand dol- lars. We have exceptional cases where this has gone as high as two thousand dollars, but the agriculturists tell us, by their experi- ments and by the experiments of the Louisiana Department of Agriculture, that these cut-over lands have an actual cash value for the production of hogs of at least $50 an acre. Therefore, it seems to me we would not be wasting time if we encourage the exploita- tion and development of these lands; and I sincerely trust that the deliberations of this body of earnest, sound-thinking men, who have come here to consider this problem, will evolve some scheme and idea where those lands can be brought into early use; and now, gentlemen, again, on behalf of the Governor of the state, I bid you a most hearty welcome to Louisiana. I thank you. (Applause.) Address of Welcome By Hon. Martin Behrman Mayor of New Orleans Mr. Chairman, Ladies and Gentlemen of the Conference :—I do appreciate the importance of this conference. For that reason I have canceled whatever engageménts I may have had this morn- ing in order to be with you and personally extend to you a word of welcome for the people of the City of New Orleans. At this time, in this crisis, it is proper and meet that men like yourselves should come together for the purposes of doing some- thing to encourage the use of these wonderful lands of ours. You know and I know what the cut-over lands of the South in certain sections are producing, but the South will be called upon to do her share now and to do it promptly. We will be called upon to raise the products to feed the Allies as well as ourselves. We will be called upon to furnish the rest of the country—who are not blessed as we are, with the splendid soil we have and the splendid opportunities we have here in the South—we will be compelled to furnish them with the food products they may need. So I say this is an important conference, one that I hope will bring about The Dawn of a New Constructive Era 11 the best results. We have a wonderful soil, and we have a won- derful people, but we have been going along content just to let well enough alone. Everything came easy for us; nature has been very kind to us; anything we put in the ground would grow; and nothing would better illustrate the feeling of being satisfied to let well enough alone than this: Some years ago, when a company of army engineers were locating the route of the Intercoastal Canal in our state—part of it was completed, but part of it had to be done with the aid of teams—they came to a beautiful section of our state and saw a big family sitting under a great big oak tree; that family had a splendid tract of land, but there was only a small portion of it under cultivation; and someone in the party said, “Why don’t you cultivate the rest of this land?’ He replied, “What’s the use? We have enough.” That is the spirit we want to get away from, and now it is not only the spirit of doing things different from the way we used to do them, but the necessity that we must do it, we must use those lands, and we must put them to the uses for which they were intended. It is not only a ques- tion of whether we ought to do it or not; it is a duty and it is compulsory. Speaking of the different arts, I read a few days ago that *way back in 1859, in a spéech to the Agricultural Society of Wis- consin, Abraham Lincoln said: “The most valuable of all arts will be the art of deriving a comfortable subsistence from the smallest area of soil.” We have the soil and the acreage and all the other things. God has blessed us with a splendid climate, and what we may lack in people we can get from immigration. I was one of those who never believed it was necessary to bring them all down into this section of the country. You have the people in this country; they only have to be educated up to an appreciation of the value of those lands, and learn the possibilities of them and see the uses they can be put to; and then the farmers from the great West and North- west can come down here and develop these lands with the energy they have shown in their own sections of the country; and then I believe every section and all the lands of the state will be put to use. Now, my friends, I hope the deliberations of your conference will be entirely successful, and on behalf of the people I want to say it is their earnest desire that they will be, and they bid me say ‘to you that you are most heartily welcome here. I thank you. (Applause. ) . Must Get Away from Old Ideas Immigration Not Essential. Nation’s Greatest Fu- ture City May Be in South Co-operation Necessary to Success 12 The Dawn of a New Constructive Era Importance of Agricultural Development ¢o the Cities By Ernest Lee Jahncke President of the New Orleans Association of Commerce Gentlemen :—With the same earnestness evinced by our Hon- orable Mayor, I, also, as President of the New Orleans Associa- tion of Commerce, want to welcome you to this conference and to express pleastire at having you come to this city to hear the dis- cussions upon, and endeavor to solve problems so vital to the nation’s welfare at this time. As the head of a civic body organized for the purpose of promoting the industrial and commercial welfare of New Orleans, I realize the importance which the work you gentlemen are under- taking has upon the development of this and other cities of the South. The head of the gréatest statistical organization in the country recently said that in 1950 the largest city in the United States would be situated in the South and the chief reason upon which he based this prophécy was the potential resources in this territory, which you are now endeavoring to uncover. To release this dormant wealth for the public good will require a great deal of work, not only on the part of the agricultural interests, but in co-operation with the Chambers of Commerce and Boards of Trade, with the transportation lines, the bankers, the merchants, the trade organizations and the colleges and experiment stations. The growth and prosperity of all these factors are interdependent; the losses sustained by one are shared directly or indirectly by the others, and the touch of Fortune is felt by all alike. If the farmers in a locality have had good crops and are able, with the co-operation of the financial and commercial agencies, to market same profitably the effect is felt all through the district. If, through lack of practical aid being given to the rural communi- ties, or in the absence of such communities there is no effort to develop them, the cities and towns in those sections cease to pro- gress, and if the proper steps are not taken, the retrograde move- ment begins. The Dawn of a New Constructive Era 13 The days when people have sufficient unto themselves are beginning to fade away,’so much so that the whole world fs look- ing to more centralized effort. Whole nations are no longer able to be entirely independent of others, and even now each continent needs the assistance of the rest of the world. We have been made to recognize in the past two years more than ever before the importance of agriculture to the prosperity of the nation. There is hardly a more important subject today than the national food supply, not only as a factor in our own national life, but in that of other nations. Without the farmer how long could the soldiers maintain themselves in the fields? There is one little incident in history that impresses me in this connection, and that is the story oft told about Cincinnatus, the patriotic Roman, who left his plow standing and hastened at top speed to help the empire when news of war reached him. If Cincinnatus were a farmer in these times the thing which he would be most likely to do would not be to leave his plow, but he would be encouraged by his government to push the plow more vigorously and where pos- sible add another plow. The ruralist of today is not the farmer of the days gone by; he does not make his once a week trip to the nearest market to dispose of his product and then bury himself in his farm for the next six days. With the aid of the automobile, good roads and interurban lines, he is now very much a city folk; he visits the city places of amusement, makes his purchases in person at the city stores and invests his money in municipal enterprises. Thus we see that the distinction between urban and rural welfare is being eliminated and that each must work for the benefit of the other. When commercial bodies commence to take notice of these things and desire to do what is necessary for proper development along these lines, they should make a careful study of the needs and possibilities in their localities, and if all such organizations in the South give attention to the problems presented and threshed out at this conference, I feel certain that great steps will be taken in that direction. In this connection, it might be advisable to give some statistics regarding the possibilities of the South, the surface of which has thus only been scratched. In 1900, in Alabama, Arkansas, Georgia, Louisiana and Mississippi there were over one hundred and sixty Nation’s Fate Largely in Hands of Farmer City and Farm Inter- dependent Only 27 Per- cent of _. South’s Lands Now Devel- oped 14 The Dawn of a New Constructive Era million acres of land capable of being cultivated, and of which but 24 per cent had been improved. Between 1900 and 1910 nearly six million acres more of improved farm lands were added, making 27 per cent at the latter date. Comparing, progress in these states with that in other states, and making due allowance for increased developments, it is probable that by 1930 at least eighteen million acres more of improved lands will be added to the farms in these five states, or 38 per cent. This is not at all a rash prediction when we note that 34 per cent of the area of Wisconsin was improved farms in 1910, and 49 per cent in New York, notwithstanding the large mountainous area of the latter state. In the prairie states, Illinois has 78 per cent of improved area, and Iowa 83 per cent, which marks the maximum of present development. This will give an idea of what can be done in the South. Wisconsin, which I said has 34 per cent of improved farms in 1910, is the leading dairy state of the Union, yet experts say that the possibilities for profit- able dairying in the South are even greater than those in the North. To realize what the addition of eighteen million acres of im- proved farm lands would mean to industrial activity in the South we have but to refer to the building statistics. According to census reports, the average investment per acre for buildings in the five beforementioned states was $8.48. To preserve this average per acre for buildings, which, by the way, is almost $5.00 less than the average in Northern states, farm buildings to the amount of 150 million dollars would be erected, and, using the same census reports, it is estimated that forty million dollars’ worth of agricul- tural implements and machinery would be used. These figures are based upon the assumption that the same methods of farming would be maintained in the South, but if they were brought to the higher planes of the Northern farms these amounts would be greatly in- creased. The South’s greatest resource today is her yellow pine forests. In the seven leading states producing this species of lumber, over one-quarter of a million people are employed in lumber industries, which means that over one million people are dependent upon this source for a livelihood. Hundreds of towns are built up and main- tained mainly because of the sawmill operations in those vicinities. Millions of acres of cut-over lands are left idle after the woodman has passed. These lands have been productive of wealth which has given work to so many people and if they are to be kept as a source of revenue, we must look to the co-operation of all agencies, gov- ernmental and private, to do so. The Dawn of a New Constructive Era 15 New Orleans is situated at the very door of this great industry and its effect upon the city’s growth has been very marked. Fer years we have been benefited by the millions invested in this work and the returns from the product. How are we going to preserve this activity so vital to the welfare of this city and ta other Southern cities? The South has not yet reached that stage of a manufacturing locality where capital and labor ending its use- fulness in one industry can be converted into another. We must endeavor to take care of this by utilizing the lands that have been cut over; making it possible to create productive farms throughout the now barren land. The problems solved at this conference and the work of any organization effected to carry them out are the greatest steps taken to this end and should receive the support of all commercial organizations. Practical Reforestation Paper prepared by Henry S. Graves, Chief Forester, U. S. Forest Service, and read by E. S. Bryant of the U.S. Forest Service, representing Mr. Graves The undertaking which you have called this meeting to con- sider is one of very far reaching public importance; it commands the interest of the whole public and should have its active sup- port. The movement you have initiated is peculiarly significant of a new spirit in the country and it points in the direction of a virtual reconstitution of the industrial organization of the country. Our history’ has been largely that of opening up and ex- ploiting virgin resources. In a considerable part of the country our industries might be likened to placer-mining that gathers by rough and ready methods the gold accumulated in the surface wash. In many respects we are only beginning to emerge from conditions of primitive development, so far as both industrial and political organization is concerned. Politically we are still a nation of small political units, each preoccupied with its individual problems and each working in large part independently of and often in competition with its Undertaking Worthy of Active Public Support Correlated Efforts Needed War Crisis Emphasizes Need of Nation for Common EFf- fort After Lum- bering, What? 16 The Dawn of a New Constructive Era neighbor. In public works, as, for example, road building and flood control, uncorrelated effort between counties and towns re- sults in failure or in achievement by a very costly route. There is often lack of sympathy and confidence between county and state, or state and federal government, and lack of mutual con- fidence between counties and between states. So that when the larger unit of government is appealed to for aid in inter-county or inter-state undertakings, localism manifests itself in demands for the lion’s share of common funds. We are only just beginning to feel an economic pressure re- quiring harmony of purpose and unity of effort in internal af- fairs; and we are facing in the present international crisis the consciousness of national weakness because of the lack of cor- relation between our many separate political units. We are also just beginning to appreciate that there is a lack of industrial or- ganization of the country, that public interests and industry have a vital relationship, that the industries of one locality are of im- portance to other localities and to the people as a whole. The very wealth of readily available resources has made it possible for individual undertakings to succeed and localities to prosper. When the cream has been skimmed off, communities discover that they have not been building permanently. The larger public learns that sources of supply are exhausted, and dis- tress is caused by inability to obtain new supplies readily and at reasonable cost. And when there is an unusual stress, such as the present, the nation having the greatest resources of all na- tions sees local shortages of a great variety of products such as coal, timber, steel and foodstuffs. The consequences of the local exhaustion of virgin resources are very serious unless there is a replacement by a productive use of the land. In many sections the first industry is lumber- ing. If the land is rich and tillable agriculture follows with its farm homes, communities, cities and related manufacturing. In the South you are now facing the problem of progressive- ly diminishing virgin resources, and what you are going to do to sustain and build up local industry. Lumbering has been your foremost industry. Today the South leads in lumber production. In 1880 the South produced about 12 per cent of the nation’s lumber cut; in 1914 the proportion of lumber from the South was nearly 50 per cent. All know that the virgin supplies are The Dawn of a New Constructive Era 17 being rapidly depleted and will be largely cut out in a couple of decades. We have seen the Lake States leading the country in lum- ber production twenty-five years ago, and now yielding only about 10 per cent of the nation’s requirements. What is replac- ing these industries? In some places agriculture, but over many millions of acres nothing—a vast wilderness, fire swept and bar- ten of useful products, here and there a trace of a former saw- mill town, old farms deserted because the local industry with its markets is gone, roads almost impassable because the taxable resources that would keep them up has been destroyed, a virtual depopulation of hundreds of square miles. Today the great paper mills of the Lake States with millions invested in equipment and water power are embarrassed to se- cure supplies of wood, and they face the necessity to import wood from a great distance or to abandon their plants. Inquiries have already been made whether material could be secured from the National Forests of the Rocky Mountains to supply paper mills in Wisconsin; and it has always been hard for me to recon- cile myself to the importation of wood pulp from Scandinavia to points 1,000 miles in our interior. For many years the United States has occupied a command- ing position in the production of naval stores. I believe that we have been producing about 80 per cent of the world’s supply. This country has the best source of supply of the world in re- spect! to species of trees, climate and accessibility—conditions unexcelled anywhere. Yet we are rapidly dissipating this re- source, and if we keep on, not only the South, but the country, will lose its place as an important producer of naval stores. We know that we can get turpentine from Western pine, and can by distillation obtain it from Douglas fir and other species, but pos- sibly with less yield and greater cost. The Southeast with its long leaf and slash pine is the logical place for turpentine pro- duction. It is important both to the locality and to the nation to have this thirty-five million dollar industry continued. Is it necessary for the South to lose its place in turpentine production or in lumber production? If they were to be replaced by agri- culture, production of cotton, corn and other farm products, and the land now producing trees were turned into productive fields, I should say that there would be no less, but perhaps a gain. Lake States Much of Forest Area Left Barren and Unpopu- lated Naval Stores Industry En- dangered If A Per- manent Lum- ber Supply May Be Assured Slow Devel- opment of Cut-Over Lands Fires and Hogs Retard Reforestation 18 The Dawn of a New Constructive Era But that is not the case. There is an opportunity for an agri- cultural development of gigantic proportions, and at the same time a permanent turpentine and lumber industry. Millions of acres of land in the South are unsuited to crop growing, but capable of producing trees of exceptionally rapid growth. Shall we sacrifice tree production on the whole because a part of the land is better suited for crops? Is it not possible to carry on both industries side by side with the land devoted to the pur- pose for which it naturally is best suited? Pennsylvania is sometimes held up as an example of a state that originally was a prominent lumber producing center, and in which that industry is now replaced by manufacturing, agri- culture and mining that makes it one of our richest common- wealths. It is true that in the broad valleys fields have replaced the forest. It is true that mining and manufacturing places the state in the front ranks of wealth. But it is also true that over great portions of the state the forest has been replaced by a waste of scrub oak and sweet fern, with a scanty population struggling against the most adverse conditions to hold their own. Today the state is trying to reclaim its mountain wastes in order to restore the logical resource of much of the region, the forest, and lay the foundation for future productiveness and industry where the land today is a burden on the public. What is happening now in the South? Are the logged off lands being settled up, and is lumbering being replaced by agri- culture? In general the extension of agriculture over logged off pine lands is exceedingly slow. It is doubtful whether at the present time the movement much more than offsets the aban- donment of cleared lands. We know, for example, that between 1900 and 1910 there was an actual decrease in improved lands in over 25 per cent of the counties of the pine region. I presume that it is safe to say that the demand for logged off land for agri- culture does not exceed 10 per cent of the area cut over each year. To a limited extent logged off lands are grazed and in places there is some forest growth coming back. Most timber land owners take the position that forestry is not practical for them, so that fires continue to run over the lands, preventing in large measure a regrowth of trees. In some sections also unregulated running of hogs on the range effectively checks the reproduc- tion of long leaf pine. Tree growth is accidental and such as oc- The Dawn of a New Constructive Era 19 curs is in spite of the forest fires and other adverse agencies. In short, the present resource is not being replaced by any other that will equal it in value. The state is therefore suffering a net loss every year. ; The question then arises whether the failure to settle up the logged off lands is a temporary condition, and whether with organized effort settlers cannot be induced to take up the lands much more rapidly in the near future. The fact that the lands are level or moderately rolling, that an analysis of the soil shows some crop raising possibilities, and that the climate is favorable, has misled many persons regard- ing the immediate development of these regions. While there is a great deal of land of good quality, we must also recognize the fact that there are in the aggregate immense areas that are too poor ever to be used permanently for crop raising and other areas which can be made productive only by abundant fertilizers and rather intensive methods of farming and which probably will not be profitable to cultivate for a long time. Repeated ground fires are making these lands even poorer, both for possible culti- vation and for grazing. The problem in this region is not only to get the real agri- cultural lands settled up, but to secure the productive use of the balance. The combined use of the lands not of immediate agri- cultural use for grazing and forestry is, in my opinion, the an- swer to the question. It happens that in the Gulf States you have conditions for forest production equaled only in portions of the north Pacific region. Your pines grow with very astonishing rapidity, so that in considering returns it is not necessary to think in terms of a century or more, as in certain mountain regions. Within the regions suited to the growth of slash and long leaf pine we have the possibility of producing turpentine on a very practical basis. Studies by the Forest Service indicate that slash pine in natural stands can be used for turpentine in twenty to thirty years, and is capable of yielding as much as 500 cups per acre. These young stands are boxed now, but so severely treated that they are destroyed in three or four years. Under the French method the trees could be worked for from twenty-five to fifty years. In much of the South the long leaf pine could not be worked for turpentine quite as early, but in each case the pro- Much of the Land Losing In Value Ten Per Cent Profit Pos- sible in Raising Tur- pentine Trees Growing Tim- ber and Live Stock on the Same Lands 20 The Dawn of a New Constructive Era duction age could be considerably reduced by thinnings such as are made in the Maritime Pine forests of southern France. Here, then, we have a possibility of raising trees for turpentine on a very profitable basis with the naval stores the chief product and the wood a by-product. Estimates by the Forest Service show the possibility of a 10 per cent investment, based on $5.00 land. This is pretty good for land that is not suited, at the present time, for agriculture. In the matter of timber production the South is in an ex- ceptionally favorable position. Examples may be multiplied which demonstrate that young long leaf pine stands are growing at the rate of from 600 to 800 board feet per acre per annum, and, where properly thinned, would yield more. Loblolly Pine under reasonably favorable conditions grows with equal rapidity. Such growth, of course, occurs only where there is a reasonably good stand of trees. From the standpoint of the public, production of even 200 feet per acre per annum would be of great value. It would mean a growth over the whole region of over twelve to fifteen billion feet, enough to sustain the turpentine industry and a lumber industry of large proportions in the aggregate for many years. I believe that it is entirely possible to secure this growth, by organized fire protection and by the systematic use of the pine lands for grazing, agriculture and forestry. One of the things that has been demonstrated by the admin- istration of the National Forests has been the practicability of producing timber and live stock on the same lands. In the West as in the South the forests are chiefly coniferous. For- merly these lands were over-grazed and as a result were steadily deteriorating in productiveness of forage, and the forest growth was progressively injured. The system of regulated grazing now in effect has largely restored the forest range, stopped erosion and safeguarded forest production. The same can be done in the South. Unless I am misinformed, the constant abuse of the Southern lands by fire is steadily lowering their value for grazing and for possible later agriculture. Control of fire and regulated grazing would make these lands more productive. Still another result in the National Forests has been the de- velopment of scattered agricultural lands directly due to the public forestry enterprise. The activities connected with the forests, and the stability of grazing on the public forests, are The Dawn of a New Constructive Era 21 bringing in settlers to occupy lands that could not be developed if these other resources were not being built up at the same time. It would, I believe, work in the same way in the South. Every active step in the way of using the non-agricultural lands for grazing and forestry stimulates the use of agricultural lands and building up of communities. The National Forests are carrying over ten million head of live stock and growing trees at the same time; and the lands suited to farming are being oc- cupied by actual settlers, most of whom would not have an out- look for permanence if the old system of forest fires, of ex- ploitation of timber with no regard for restocking, and of unreg- ulated over-grazing of the mountain slopes prevailed. Granted the truth of these contentions, how can the results be attained in the South? Unquestionably it will be possible to get private capital interested in handling lands for turpentine production. The profits are certain and the period before actual returns reasonable. But the average timber land owner balks at even a forty-year proposition of tree growing. So far the so- called conservation programs of the lumbermen of this region have wholly left out the continuance of the forest by regrowth. Thus the proposal recently made through the National Chamber of Commerce to urge Congress to permit agreements in restraint of trade where this would promote conservation of primary nat- ural resources had in view only the saving of waste in exploiting, present resources. Forest production by growth was overlooked as impractical. Personally I do not have much expectation that many pri- vate owners of land in the South will individually undertake for- estry merely on a showing that these lands are capable of producing thirty to forty thousand feet per acre in forty years. Nor do I believe that they will succeed in colonizing their cut- over lands on any large scale under plans now in vogue. Specu- lative land boosting would react to the injury of the’ country. Often land may be sold, but not developed. On the other hand, I believe the plan of combining agriculture, grazing and for- estry is entirely practical, and can be successfully undertaken through collective effort. The results are so important that I believe that this collective effort should include the public as well as the private owners of the land. First of all, there has got to be some stability of ownership of the land and policy of its use. Where non-resident owners Grazing and Forestry Stimulate Agriculture Forestry Not Impractical Collective Ef- fort Neces- sary State Owner- ship Would Have Some Advantages Private Owners Must Face the Problem 22 The Dawn of a New Constructive Era who have bought the land for its timber are simply holding the land until they can sell it at almost any price, but little can be done. If, however, the owners retain the land with a view to its productive use, plans can be put into effect involving the de- velopment of the property for the various uses for which its different parts are best suited. Neighboring owners could co- ordinate their activities of fire protection, grazing administra- tion and forestry, just as the Government does with other owners whose lands are adjacent to and interlocking with the National Forests. Of course, the plan would work out most simply if the state owned all the lands. It would sell the agricultural lands to settlers andi for townsites; it would sell timber as we do in the National Forest, retaining title to the land and providing for protection and regrowth; it would lease grazing privileges on the same lands and would provide far miscellaneous special uses of the lands as demands might arise. A great deal of the grazing would ultimately be by the settlers who would build up herds in connection with their farms. The grazing privileges would re- sult in an increasing number of settlers who would combine ag- riculture and stock raising and thus.use land for agriculture that without the grazing would not support a family. Progressively the agricultural land would thus be occupied and the balance put to its best use. The timber would furnish a stable and permanent industry ‘and contribute also to the increased use of agricultural lands, through the markets for food and hay and the chance for part- time employment connected with its various activities. This is the sort of thing that is actually occurring on an extensive scale where the Government owns the land in the National Forests. The public does not own the pine lands of the South, and it may not be feasible to acquire them. The question is whether it is possible to secure under private ownership their productive use, even if that is not as complete as if the state owned the lands. The public interests in the right handling of these lands is so great, the public loss from wrong handling so far reaching, that it is only a question of time before the states themselves will enact regulatory and restrictive legislation regarding them if they are allowed to become an unproductive waste. A better plan, in my opinion, is for the public and private agencies to unite forces now and by joint effort work out a method for put- ting the development of the pine lands on a permanent and stable basis. The Dawn of a New Constructive Era 23 We need in this problem, as in many other matters, not so much regulation by the state as correlated action and joint effort by the public and private agencies, working toward a common purpose. This plan is in successful operation in the West in forest fire protection and in the handling of grazing matters. While conditions are different in the South, the principle is, I believe, feasible if the land owners are prepared to enter upon a far-reaching plan of land administration. There would be involved first of all a classification of the land and a survey of the resources, both timber and grazing; then a plan of development, administration, finance and control. Personally I should like to see a plan worked out for a specified group of holdings, under the direction of a board or committee composed of representatives of the owners and of the public agencies that might be interested, as the ‘county, state and federal government. If such joint enterprises could be un- dertaken it would turn the course of the use of the pine lands from a progressive destruction of resources to an upbuilding process. If such constructive enterprise should be initiated you may confidently count on the support of the Forest Service. Co-operation Preferable to State Regu- lation Offers Assist- ance of For- est Service Differences in Climate Must Be Consid- ered Cut-Over Land Soils Offer Wide Variety 24 The Dawn of a New Constructive Era Practical Utilization of Cut- Over Lands By Stanley F. Morse Consulting Agricultural Expert, formerly of the University of Arizona Gentlemen:—I am going to endeavor, in a very few mo- ments, to outline briefly the possible methods of practical utili- zation of these cut-over lands. The first thing I want to call your attention to is the fact that the method of utilization should be based on the local conditions. I find,.in going over the cut- over lands, that there doesn’t seem to be enough attention paid to this fact—that there is a great variety in the conditions amongst which these various lands are situated. For instance, let us take the conditions that will obtain in the different sections where the cut-over lands are located. We find that the first and most vital difference is that of climate. I don’t suppose many of you realize there is so much difference, but if you will travel north from New Orleans a hundred miles you will find there is an appreciable difference in the dates of early and late frosts, and in the mildness of the winter. Let us take simply the mildness of the winter. That makes a great deal of difference from a cattle-raising standpoint, be- cause in the milder sections you not only do not need such elab- orate shelters, but the feed will remain greener for a longer period. Then, of course, the early and late frosts help to deter- mine the kind of crops you can plant. So the first thing to be considered is the matter of climate, and that is also tempered by the elevation. For instance, you may strike a certain locality which is considerably higher than another, and you will find that the temperature is cooler; and in another place in the same latitude lower down you will find a milder climate. The second thing is the soil. A great many people seem to think the land of the cut-over section is more or less the same kind of soil. That is a fallacy. As a matter of fact, I have found soils varying in the cut-over district from a heavy clay to a very light sand. That will make a considerable difference as to the The Dawn of a New Constructive Era 25 utilization of those lands. The type of agriculture which you are going to attempt to carry on successfully will be governed to a large extent by the fertility and type of the soil. Of course, the heavy types of soil are apt to be poorly drained and have to be broken up, while the lighter types have not so much of the or- ganic matter in them and are well drained, and in some cases quite leachy. I haven’t the time to go into this matter in detail, but I want to emphasize the fact that in developing the method of utilization of this cut-over land you have to study your soil con- ditions as well as climatic conditions and then adapt your crops or live stock to these conditions. The next factor which I would call your attention to, and which is also of considerable importance, is the matter of topog- raphy ; in other words, what the farmer calls “the lay of the land.” We may have flat lands, gently rolling lands and hilly lands. What difference does that make in the utilization of the land from an agricultural standpoint? It makes all the difference in the world. For instance, where the land is level in large areas it is generally recognized that a rather extensive type of agriculture can usually be profitably practised, for the reason that it permits of the use of labor-saving tractor or horse-drawn machinery. If you have land broken up by hills and you attempt to run large tillage implements over it, you will find that your cost of oper- ation is considerably increased. So a vital factor that I would call your attention to is the matter of topography. I might also point out that where you have rolling or hilly lands you get better drainage; and there is also a tendency for the land to wash, so that if you intend to raise cultivated crops you are going to have to terrace your lands. Such lands would better be kept in sod for pasture or hay. This would be a better and more natural utilization of the land under local conditions. I emphasize again, then, that the topography of the land is a very vital factor, which will influence the success or failure of the type of agriculture you engage in. I have seen a number of different methods of development tried, and in many of them there seems to have been little attention paid to these factors. Then comes the fourth factor, of transportation. You hear a great deal of talk about the utilization of cut-over lands for truck raising. If you are forty or fifty miles from a railroad, how “The Lay of the Land.” Trans porta- tion Facilities Vital Factor in Type of Crops Grown Cut-Over Lands Ideal for Pasturage Live Stock Farms Must Be of Proper Size 26 The Dawn of a New Constructive Era will you get your perishable products to the market? That brings up the question of to what extent may we utilize these cut-over lands, far distant from railroads, for the production of more intensive crops? Naturally, the utilization of lands for this purpose is limited. As to the adapted agricultural products, very briefly, it seems to me that the type of utilization which will be most profitable for these cut-over lands is live stock. In the first place, there are two or three things which lead to that conclusion. The average cut-over land is what might be called of medium to low fertility. The fertility, as a rule, is not high, although I have seen some that were in a very good state of fertility; but the average is rather a low state of fertility. That means that if you try to produce food crops or any other kind you will have to fertilize highly or set aside a period of years during which to build up your soil, and that will increase the cost of producing your crops and is going to make the production of certain crops unprofitable. In the second place, these lands are cheap. The grasses are fairly good, lespedeza is coming in, and the pasture possibilities of these lands seem to be almost unlimited; and on the rolling lands the sod tends to hold the soil. You have a natural utiliza- tion there by nature’s work, and you should utilize that pasture in some way. . I have recently come from the West, and we find that hun- dreds of thousands of cattle are being raised on cheap pasture —what is known as the range system; and the only reason we can do that is because we have an abundance of this cheap pas- ture and we can afford to let our cows graze over this pasture and virtually take care of themselves and raise their calves; and then these animals, when they are large enough, are shipped to the richer lands for fattening for the market. That seems to be the most common and natural utilization of this cut-over land. Another thing: The need for more beef cattle is an increasing one, and if these lands are available in large areas, and are cheap and adapted to pasture crops, that should encourage the influx of large cattle owners who can operate on a big scale, and they can produce feeders more economically than some of the small men. That doesn’t mean there is no place for the smaller live stock farmer, because I believe there is. One point there: When you try to induce the farmer to practice live stock raising, you should The Dawn of a New Constructive Era 27 not sell him a farm too small. I notice some of the cut-over land owners are cutting their lands up in parcels which, on the very face of the thing, are too small to enable the man to make a decent living. The amount of income which a live stock farmer can secure from an acre is limited by the number of cattle it will support, and if you limit him to a certain number of acres his aggregate income will not be sufficient to make him a decent living, and then he will get discouraged. In the West and other parts of the country we have found that you must have a size of farm which is sufficient to give the farmer an aggregate income which will enable him to operate profitably. So there is a place for both the large and the medium-sized farmer. Not only cattle, but sheep, can be grown here economically, and on some of the cut-over lands I have seen hogs which are as fat as you could desire, in the middle of January—simply rolling fat; and these hogs did not have the advantage of winter green crops such as oats or crimson clover. The other utilization will be by means of crops. What can we raise? We cannot raise, I believe, gentlemen, what might be known as the foodstuff crops. If we attempt to raise wheat and barley and products of that sort, which can be more eco- nomically produced on better or richer lands elsewhere, we will make a mistake; but if we raise forage crops which are naturally adapted to these cut-over lands, that is more apt to give you an income. You can either feed them to the cattle or sell them, and you have a ready money crop. Among those I might men- tion the cow pea, lespedeza and various other legumes and grasses which are already adapted for producing feed crops to sell as hay or feed to your stock. If you desire to raise grain crops, there are only two crops you can give consideration to— oats and corn; also, maybe some legumes or cow pea seed. Oats and corn will probably be a fairly profitable crop; oats is not very profitable under the best of conditions, but it is probably better than corn. In looking over the cut-over lands, I find corn is a very light producer. We find there is a range of from fifteen to thirty bushels per acre, and the lower yields seem to be more common. Since most of the cut-over lands are hilly, or of a broken character, it is questionable how economical it will be to attempt to cultivate corn on lands of that character. This same statement applies to cotton, which is a fairly profitable money crop under favorable conditions. Sheep Raising and Forage Crop Possibil- ities Three Best Means of Utilization Success Assured If Proper Meth- ods Followed 28 The Dawn of a New Constructive Era One more thing: I have mentioned forage crops and grain crops, and have forgotten to make any mention of truck prod- ucts—the money crops. In certain localities a valuable utiliza- tion of the lands may be made through the growing of vegetables and fruits. To a limited extent, and along the lines of trans- portation, there is no question but that, with the aid of fertiliz- ers, we may be able to raise adapted crops of vegetables and fruits; but we must not get away from the lines of transporta- tion. Therefore, there are three main lines of utilization: First, cattle raising, which is the largest and will be the best method of utilization to start with; it will be most profitable and, to a large degree, the tendency will be to run these cattle on a large scale for the production of feeders for the market. Second, moderate-sized live stock farming will have a limited application, where the farm is not of too small a size, and there is carried on a diversified sort of farming with emphasis on cattle, hogs, sheep and poultry. ( Third, we can raise forage crops, for the market and for live stock feeding, and there will be the limited production of certain grain and seed crops; and then we shall have the more intensive money crops, such as vegetables and fruits, in limited adapted areas close to transportation. That, gentlemen, in a very brief way, is an outline of the utilization of these lands; and I] want to emphasize once more the necessity of thoroughly analyzing your local conditions be- fore you attempt to start farming or colonizing operations. If I had time I should like to talk to you more about these things, but the important thing for you people to do, before you attempt to do anything with certain lands, is to have your conditions thoroughly analyzed and have a plan of farming utilization care- fully worked out in advance which has a chance for success in it, rather than one which has a chance for failure. And in sell- ing your land to colonists be sure that for the type of farming you are advocating you have adopted the proper area. Before you get through you will agree with me that you must have farms of the proper size, according to the type of farming your farmers will engage in; and you should see that every assistance is given your farmers to follow out the type of farming chosen as being best adapted to your conditions. (Applause.) The Dawn of a New Constructive Era 29 Agriculture from a National Standpoint By Hon. Carl Vrooman Assistant Secretary, United States Department of Agriculture I shall talk to you in a sketchy, general sort of way about the fundamental policies involved in the consideration of the prob- lems up for discussion at this Conference. We have, in the region under consideration—according to data I have brought from Washington—about 76,000,000 acres of cut-over land on which there is more or less second growth, and about 15,000,000 acres on which there is no second growth—on which nothing is being produced. The problem is, what are we going to do with these lands? It is a large subject, and you have wisely cut it up into sub- divisions and assigned experts to speak on each topic involved. I shall merely make a brief, general survey of the question as a whole. The Department of Agriculture would like to encourage the development for agricultural purposes of all this area which is adapted to agricultural purposes. We do not know how much of it is adapted to agricultural purposes, and you do not know; and, therefore, the first and most important step that I can suggest is to have a survey made—such as we make in the national forests—to ascertain which of these lands are suit- able for agricultural development and which for other kinds of development. Those suitable for agricultural development should then be surveyed with regard to marketing conditions, with regard to labor supply, with regard to the financing of such agricultural development and with regard to every other conceivable problem involved in developing these lands for agri- cultural purposes. If you proceed to act before you do this, you are riding to a fall, you are running into difficulty and you are going in for a proposition which is only half digested. There- fore, the first step is to make a definite survey of the situation to determine what proportion of these lands are good for agri- cultural purposes, and what other parts are adapted to stock- First Work Should Be Land Survey Varied Adap- tability of Cut-Over Lands Forest Fire Problem Must Be Solved Experiment Stations Needed 30 The Dawn of a New Constructive Era raising purposes. A good deal of this land would be adapted to raising sheep, cattle and hogs, which would not be at all adapted to raising cotton, corn, sugar cane or soy beans, or any of the other grain crops. The rest of the land, which is neither adapted to agriculture in the shape of crops or agriculture in the shape of live stock development, should then be set aside as a permanent forest area and a permanent forestry policy worked out through the co-operation of the Federal Department of Agriculture, or the State Forestry Service, and the owners of the land. Perhaps the greatest single obstacle to a proper development of any of these lines of activity—agriculture, live stock or for- estry—is the forest fire; the forest fire not only destroys a lot of forest trees, but it destroys the humus in the soil and the plant life on which the live stock subsist. Until you have worked out a policy which will enable us, unitedly, to solve the problem of forest fires, vou have not taken your first step in the develop- ment of the cut-over areas of this or any other region. That is a problem that will need the united attack.of the Federal Govern- ment, the state government and the private owners of these lands. When once you solve this problem and make your surveys, then we are ready to’ get to work on the subdivisions of the problem. Then we should have established, in all the different sections where these lands are located, experiment stations where we can experiment on solutions for all the problems connected with the agricultural and live stock industries in these regions. At the present time there is a good deal that you do not know, that the state bodies do not know, and that nobody knows with regard to these problems. We have not yet worked out all the problems connected with the matter of grasses on which to raise the live stock. We have not worked out the problems connected with the proper crops to be grown to best advantage on those parts of these lands which are agricultural in their possibilities. We have not yet worked on these problems sufficiently to know what method of reforestation to adopt. If you were to take this matter up with our Congressmen and Senators, the United States Government undoubtedly would be willing to establish experiment stations in the different sections of the South where all these problems could be worked out until a proper solution for them was found. Now, in looking at this problem the fundamental principle involved is an old one, and an old one that is today receiving a The Dawn of a New Constructive Era 3l good deal more emphasis than it ever received in the past. In the past, the business men and the Government did not always understand each other. Business men felt that the Government very often was making business activity on their part unneces- sarily difficult. The Federal Government, on the other hand, felt that it was only meeting certain problems which had to be grappled with in order to protect the innocent investor. But we have, during the past year or two—and today it is more evident than ever—discovered that the Government and the business men of this country are able to get together and understand each other. (Applause.) The Government is asking the business men to put their cards on the table face up, and on that basis we are getting together for a great constructive effort to build up the agricultural, mineral and industrial resources of this country Gentlemen, this country has a greater future before it than any of us realize. I suppose the publicity men working on these problems think that they are able to paint, ‘in as roseate colors as the facts will warrant, the agricultural possibilities of this region; but allow me to say to you that no publicity man has yet dreamed of the extent of the agricultural, live stock and forestry possibilities of this great region. We have only just scratched the surface of our national resources; and if we will all pull together, each willing to give a square deal to every legitimate interest involved, these resources can be developed, step by step, until we astonish ourselves by the riches that will be the outcome of our united efforts. All this was true about two weeks ago. Since then some- thing has happened which has changed very materially the psychology of the American people. We are now in a state of war. Everything we could have said ten days ago about this problem we can now say with a thousand per cent of added em- phasis. The time has now come for America to make the most of her resources of men, of land, of capital, and of patriotism; if there ever was a time when we should all put our cards and chips on the table and see what we can all do with everything we have, in order to strengthen our nation in this international crisis, this is the hour. (Applause.) I don’t know how much of this cut-over land is adapted to immediate use for agricultural or live stock purposes. We hope Business Men and Govern- ment Getting Together Cut-Over Land Possi- bilities Un- dreamed Of War's De- mands Upon the Southland England’s Early Mis- takes 32 The Dawn of a New Constructive Era the war is going to be a short one; but nobody knows. It may drag along for years. Therefore, let us have two programs— one, our immediate and emergency program, what we can do this week, this month, this year; and the other a permanent program of national development that will go steadily ahead during all the years to come. I left Washington ten days ago; stopping at Atlanta, Memphis, Little Rock, Shreveport, and today at New Orleans. I have been talking to the people at each of these places about agricultural preparedness, or about food preparedness. I have told the people of the South that the Federal Government is expecting the South this year to do some- thing very novel to the South. It means a great change in the methods of the South. The Federal Government is expecting the South this year to feed herself, and for two reasons: First of all, because if the South does not feed herself the South will go hungry before the year is out. We are not asking very much of the South. We would have a perfect right to ask the South not only to feed herself, but to contribute her quota toward feeding the soldiers in the field, and also toward feeding our Allies in the trenches of Europe; but we are not asking that; we are not asking the maximum—we are asking the minimum: and we confidently expect the South to respond in full measure to what we ask of her. When the war was started in Europe most of the countries there thought war was conducted by armies, and that all they had to do to win was. to get a lot of men together, train them to shoot and send them to the trenches. England was the slowest, but finally she got together the cream of her young manhood, the most self-sacrificing, the most patriotic, the best men of England, and they went over to France and Flanders and were mowed down as with a scythe, because England forgot that men can’t fight successfully against superior armament, that courage does not take the place of cannon; and so, for month after month, the English soldiers stayed in the trenches and were shot to pieces because Germany had cannon which shot two or three miles farther than theirs did. Then England set to work to get guns, and she found she had pounds of powder where she ought to have had tons. She then set to work and created munition factories on such a scale that today they manufacture more arms and munitions in a day than they used to manufacture in a year. Then they found something else was wrong. The The Dawn of a New Constructive Era 33 working men began to strike all over England. The working men said the capitalists were making big war profits and yet their wages had not been increased, and they struck; and Lloyd George exhorted them and begged them to return to their work from patriotic motives, and they said, “We are perfectly willing to work, but we have to have a square deal; if our masters make huge war profits, then our wages must go up.” They would not budge an inch. Finally, the workingmen sent word to the Prime Minister and said: “We have a proposition; our masters say we are disloyal, we are slackers and shirkers; we will find out who is the slacker and the shirker; now we will not only work for low wages, but for no wages at all, on one condition— that the capitalists put their plants and coal mines and rail- roads at the disposition of the Government as we offer to do our labor, without remuneration.” Then the Government called together the capitalists and the workingmen and the Govern- ment officials and had a conference; and after a day or two they worked out a plan which guaranteed to capitalists a reasonable profit on their investment and no more, and to workingmen a reasonable wage that would take care of them, even with the prices of food as high as they were, and no more; and on this basis they harnessed all the industrial, agricultural and financial strength of England in the great war, and since that day you have seen England leaping forward like a powerful automobile that has been thrown into high—the change was magical, because from that moment every man, woman and child in Great Britain was working with one purpose only—to advance the cause of their common country. They found that no nation is prepared which does not take justice out of the Bible and out of the skies and out of the hearts of jurists and judges and. prophets and bring it down to earth and write it into the laws and Victory or institutions of men. (Applause.) And after they had done all Defeat De- that, they found there was still something lacking. They found pends on what Germany had found--and France, and Italy, and even Rus- food Supplies sia—that after all, an army travels on its belly; that this is a war not between armies but between nations and combinations of nations, and every man, woman and child is doing his bit to help his country. With thirty million people slowly starv- ing in Germany, and every other country in Europe being put on war rations, they found that the war is going to be determined: not by the nation with the greatest number of men in the Food and More Food the Cry from Abroad The South’s Duty to the Nation 34 The Dawn of a New Constructive Era trenches and the greatest quantities of munitions and of financial resources available, but by the combination of nations that is able to feed itself the longest. Just at this juncture we got into the war. We have not enough soldiers to count materially. Our national army and our militia will not be large enough for a long time to turn the tide of battle on any one of half a dozen battle fronts. You will remember that when Rumania went into the war she had 750,000 soldiers, but instead of helping her allies her entrance strengthened her opponents. It is millions of men that count. We will probably send a division over there on the firing line in France just to show that we are present in the flesh as well as in the spirit, just to plant the Stars and Stripes beside the flags of our Allies; just to show that this country has not for- gotten the time when Lafayette and Rochambeau came to America to help us (applause); that will be done largely for its moral effect. The chief things we can do during the next six months will be to finance and feed the troops of the Allies. We have untold wealth. This country is wealthier than all the com- bined nations on the continent of Europe. So we can finance our Allies for years to come. But that is not the most immediate need. They now need food, more food and still more food, be- cause every country in Europe has been tightening its belt now for some time; and if the submarine warfare had succeeded Eng- land would have been brought to her knees within three months. The South produces much food, but she imports from the North and West nearly half a billion dollars worth of food and foodstuffs every year in excess of the fruits, vegetables, cotton seed products, etc., which she exports to the North. When we ask you to produce your own food and feed yourself we are only asking you to release that much food and foodstuffs with which to feed our soldiers in the field and our Allies in the trenches. Is the South going to respond to this call? If she doesn’t, it is the first call of duty the South ever ignored. (Applause.) Now that means individual sacrifice. This means that every man, woman and child in the South, without a single exception, has a duty to perform; the children to put in gardens—I don’t mean flower gardens, I mean vegetable gardens that will produce food for you during the summer months and enable you to can and dry and put aside food for the winter months, If you The Dawn of a New Constructive Era 35 haven’t a garden larger than this platform—it will be valuable not only for the food it will produce but for what it typifies. This flag that I wear on my breast is not big, but it represents everything dearest in life to every man, woman and child under. its folds, and when you have put in one little bit of a garden, it stands as the symbol of the fact that you stand ready to do your bit for your country in this great national crisis. And then the planters and farmers of the South; some of them have gone cotton crazy; because they are getting 22 cents a pound for cotton they can only see cotton. Up in Kentucky and Virginia and other states they are raising tobacco. It may be all right to chew tobacco, but it isn’t going to feed you if you have to chew tobacco and spit cotton in the wintertime. And then our transportation systems—they already have been repeat- edly congested in times of peace; and during the coming months they will be weighed down with an ever increasing military re- sponsibility. If they are congested, you can’t get food through from the North; and then, if the South has failed to raise her own foodstuffs, she will go hungry. So, if there are any cotton planters here today, or if you know any cotton plant- ers, take this message to them from their Government: Any man who is a loyal American citizen is going to do his share toward raising the food crops of his region during the next season, and any man not ready to do that is not worthy to be protected by the flag of our common country. (Applause.) We are sending our boys to the front. They are going up there, perhaps, to be shot to pieces. We are here urging them to be brave and patriotic, and yet some of us may lag behind and fail to do the little thing we are asked to do—to make the small sacrifice we are asked to make. I know it is not easy to take a lot of tenants trained to raise cotton and have them raise corn, or soy beans, or sweet potatoes. I am a landlord myself. But this is not a Sunday-school picnic. This is war; and we are not asking you alone to do these things—we are asking every American citizen to take up the most difficult task and do it gladly for his country. If we will do that, if we will get that spirit into the emergency work of the next few months, then this larger, more permanent work of development of agricultural, live stock and forestry resources of the South in due time will go forward with giant strides. We need the right spirit in this work. If everybody becomes imbued with that spirit then the future development of the South’s resources will be magical. “South Must Raise Her Own Food or Go Hungry” “War No Sun- day-School Picnic” South’s Prob- lems Not Un- like Those of the West 36 The Dawn of a New Constructive Era There are a great many other things that may be said along these same lines, but there are a number of specialists to speak to you this afternoon on these other topics, and therefore I will simply thank you for your attention, and wish you success in your great constructive and patriotic task. (Prolonged applause.) The Cut-Over Land Owner’s Responsibility— His Opportunity By Hon. Clay Tallman Commissioner, General Land Office United States Department of the Interior I want to say first that I am very appreciative of the oppor- tunity to come here and contribute a little, if I can, to the development of a national resource, particularly a basic resource like the land, to see if we cannot find a way to make it produce a little more and add something to the upbuilding of the nation. At the outset, I should say that so far as the public land in the South is concerned, for the purpose of this discussion, it is altogether negligible. The problems we are working on every day concern the lands of the Western states, where the great bulk of the remaining public lands are; there we are working out problems and overcoming obstacles not altogether unlike those you have here, and problems in which, I believe, the general principles—the controlling principles—are very much the same. I feel in a way, so far as I am personally concerned, as if this program is a little bit wrong end to; not that I want to be critical, but just because, in attacking a land problem of this sort, when we take it up in the Western states, we first like to learn as much as we can about the subject; we want to know that in as much detail as possible; and I can only wish that before J came on this program there had been some speakers —as I understand there will be—who had already given us the facts more in detail before we take up the problem with a view to its solution. The Dawn of a New Constructive Era 37 I might say further that I don’t want to appear presump- tuous. I realize that the sort of problems we are working on are in a different part of the country, where climate, topography, soil conditions and producing conditions are very much dif- ferent. The people, it has been my experience, are just about the same all over these United States; and they are just about equally progressive in one place as another; and they are equally patriotic, and equally anxious to respond to an appeal such as Mr. Vrooman made here today. Moreover, so far as the West is concerned, there is no spirit of adverse competition; they want you to do the very best you can here; they want you here in this Southern country to make the best and most of these resources you have; we feel you want us in the West to do likewise, because we know, even from a selfish standpoint, that the more you can raise the more money you can make, and the more people you have making a good living, the more of our product you will be able to buy, and the better we do the more of your products we will be able to buy; the time is long since past when there is any necessity for a spirit of destructive competition as between different parts of this country. I talked to a man in Virginia the other day who is very familiar with the growth and development of that state, and he told me, among other things, that there were thousands of acres of formerly cultivated lands in Virginia that had been permitted to grow to trees, and I said to him, “Why was that?” He said, “After the war of the States there was the great Middle West; and we couldn’t compete with the country out there where they had unlimited cheap and fertile lands.” Those conditions have passed, as I will attempt to show you. Now, speaking in a general way, it would seem to me that one of the first questions that presents itself is whether or not there is anything in this proposition we are talking about; whether our efforts must result in failure, as regards this tract of seventy million acres now lying idle; are we dreaming about an impossible thing, or have we a practical problem on which we have a fair chance of success? To me, with the experience I have had in recent years, it seems very strange, it seems almost incomprehensible, to think of seventy million acres of land that will raise anything at all, lying idle, and not being. made to produce the most and best it can. Sectional Competition a Thing of the Past The First Preemption Law 38 The Dawn of a New Constructive Era My home state—Nevada—is probably as unlike conditions that exist here in point of climate, products and general condi- tions that we have to deal with as regards crop production, as any other part of the United States. I have traveled all over that vast area, and if there is any place in that state, in the most remote place, way off in a canyon, 50 or 100 miles from a railroad, where there is a little spring that will produce an inch of water that somebody has not got, and that somebody is not using and making the most of, I don’t know the place, and I don’t know anybody else who does. So I say, it is strange to me, it is difficult to understand, how there can be great areas of productive land here that are not being used. Now, as a preliminary, sometimes it is desirable, in grap- pling a big problem like this, to get a sort of comprehensive view of the land conditions throughout the nation as a whole, to sort of get a line on the trend of the times, as it were—ask ourselves the question, where do we stand in this nation as a whole on this question? What is its present status? Perhaps a reference, for a minute or two, to the history of the public lands of the United States would not be amiss. In the early days of this government, Congress looked upon the land as a resource merely to pay debts with, merely to get money out of; and consequently we find that the public lands were disposed of almost exclusively, until the year 1841, on an essentially cash sale system; millions of acres were disposed of to pay debts. Consequently, the government offered the public lands at public auction, and if they were not sold at public sales, they were sold at private sale and anybody could buy all he could pay for; and so we disposed of a great area in that way. The government got a comparatively small amount of money out of it, and there was an era of much speculation and comparatively little development; the poor man with only his hands didn’t have a chance. They never asked the purchaser what he was going to do with the land—whether he would cultivate it or what he intended to do with it. That system went on until 1841, and then public thought began to change and we had the first preemption law, a little modification of the cash sale, whereby the government said, “We will sell this land to you, and if you will live on it and make your residence on it, you will have a preference right: for a limited time in which to buy it.” It was a modification of The Dawn of a New Constructive Era 39 the cash sale, whereby a man could get a preference right by settlement. Time went on, and in the year 1862, in the midst of the war, Congress woke up to the proposition that the mere money we were getting out of these public lands was the least consideration; that the matter of cultivation, de- velopment and homebuilding was the great big consideration that we should look to; and from 1862 on, you will notice, in all the land laws, all the acts of Congress—that the controlling and main thought has been, how can we dispose of these lands so as to produce the most homes and the greatest development and use. And so there was never any one act of Congress which so well laid the foundation for the development of the Middle West and the Far West as the Homestead law. We had disposed of, roughly, under the old system, of from 80 to 100 million acres. Under the Homestead law we have disposed of 150 million acres; and under the Commuted Homestead law, whereby by a shorter residence and a cash payment title could be secured to the land, we disposed of 50 million acres more. The operation of that legislation has swept from the Mississippi west to the Pacific ocean, and no single act of Congress has ever been more con- ducive to the upbuilding of a great empire than that legislation. The Homestead law meant homes, cultivation and crop rais- ing. Then Congress went on and saw the transportation prob- lem, and said, we must get railroads to this country in order to get the homesteaders there. So we find Congress making great railroad grants to induce the building of railroads. Probably nothing in the way of land legislation has ever been the subject of more controversy and argument, one way or the other, than this railroad grant proposition. Congress has given away, as donations to railroads, probably 160 million acres. Texas gave away 25 million acres more. One thing certain the rail- roads did conduce very much to the upbuilding of the country. Whether they would have come eventually without the grants, or if so, whether they would have come soon enough, is a mere matter of speculation. Two years ago, when the ques- tion of development in Alaska was up, Congress said, we will not give away half of that territory to get railroads; we will keep the land and give it to settlers and build the railroad with government money, carrying that controlling principle still further, making it easier and more attractive. and desirable for Homestead Act Finally Solves Problem The Govern- ment and Western Rail- road Build- ing Money Get- ting vs. Devel- opment The Age of Co-operation 40 The Dawn of a New Constructive Era the settlers to make homes; knowing that the more developed farms, the more resources there are in the country, the better we can always secure the necessary revenues to support the government. Therefore, we have our public land history divided into two periods I have sketched—first, the money getting period; next, the development period. A few years ago there came in still another period. We might call’ it the conservation or reservation period. Nobody can tell exactly when it started, but it nevertheless did start. Nobody can state, in a sentence, what the controlling principle of this period is, but, in a general way, this last period revolves around this thought: that we have been lax in the enforcement of many of our land laws; that we have not always looked carefully to the best use of all these resources; that we have permitted our land laws in many respects to be abused; that we have permitted certain people and interests to gain a monopoly of this thing or that thing; and so we had vari- ous changes in the matter of public policy. We have, through the West, probably 150 million acres that have been put into for- est reserves. We have the Government taking up and spending money for reclamation. We have a price put on our coal lands above the minimum; we have the old system which operated to lock up the coal of Alaska, replaced by a complete leasing system; we have a price put on the timber lands above the minimum, the idea being to make the land free and easy to get always for the man who will develop and use it to the best advantage; but if it is a straight out-and-out business proposi- tion, and does not involve a home building principle, then he should pay what it is worth. I think we are gradually growing into a fourth period. I can see it coming in many ways. Some aspects of it were de- scribed by Secretary Vrooman this afternoon. It is a period of co-operative development among all the interests involved. It is the period we are starting in on now, where private owners, the states and the Federal government will pull together more than they have ever done before in the development of these resources. And never before in our country’s history was each man’s private business so much everybody’s business as it is now. For in- stance, we give a charter to a street railroad company to use the streets, and’ we impose upon the grantee of that right various duties and obligations. We say it is a common carrier. Now The Dawn of a New Constructive Era Al the tendency is to go further and further with this. The tendency is for the public to have an interest in everything going on all over this country, whether commonly called private or public. For instance, the public will say you have 70 million acres of good land lying idle here; you won’t be permitted to leave that land lying idle in the United States when we need it to produce food for all of us, particularly at a time when the per- petuation of our very national existence may depend on our ability to feed ourselves and our allies. Now, what is the purpose of all this talk about what hap- pened fifty years ago, forty years ago and now? I simply want to develop this proposition, gentlemen: that the time has come when every acre of land that will produce anything at all has some value and should be put to use, that the time is past when fertile lands can be had in the great West for the taking; the great bulk of those lands are all taken and yet farm products continued to rise in price even before the war. If these seventy million idle acres can produce anything, the trend of develop- ment and increased production is bound to swing back to the South and East. Take the cattle business as an illustration. Out in Arizona or New Mexico, where it takes forty acres to keep a cow, men are very freely paying $1.25 to $5.00 an acre for the land, and they are glad to get it. We sold last year 44,000 acres of land in an Indian Reservation in California at public auction. Anybody could buy all he wanted. It was picked-over land. The Indians had been allotted the best of it, and the homesteaders had taken what they wanted, and this was the tail end. It was appraised at $56,000, and we sold it for $119,000. Last summer we opened the Colville Indian Reserva- tion in Washington, of about 400,000 acres. That was also remaining land—after the Indians had been allotted the best lands. It was very rough and much of jit very dry. We held registrations out there for that land, and we had 90,000 applica- tions to register for 3,000 farms. In Dakota a year and a half ago we had 110,000 acres on the Standing Rock Indian Reserva- tion that was appraised at from $2.50 to $8.00 an acre, subject to the Homestead law. A man could get only so much of it; he had to homestead it and pay the price, too. We had 30,000 ap- plications for that land, and they took every acre of it. This spring, just before I came down, I signed instructions for some land we appraised two years ago to be appraised at $2.00 more All Land Has a Value $120,000 ,000 Spent to Reclaim Arid Lands 42 The Dawn of a New Constructive Era an acre, just indicating how these things are going on. In northern Montana we have an Indian reservation, known as Fort Peck, and we opened there three years ago a million acres. That had been picked over and the best allotted to the Indians. These lands were appraised at $2.00 to $7.00 per acre, and we opened them to homestead entry with the appraised price in addition. At that time there were other lands available, and only 27,000 acres were taken up the first year; but the next year, 1915, 71,000 acres were taken; and last year 198,000 acres were taken up. So that the price didn’t trouble them. The demand for land on which they can raise something, on which they can make a living in this country, is pressing and urgent. Just one other word with respect to Fort Peck. A large part of that land was classified as coal, and a lot of fellows wanted that land so badly they paid for coal filings on it at $10 and $20 an acre. Now, the United States Reclamation Service is another in- stance of this new era of interrelation between public and private business. The government has now expended probably 120 mil- lion dollars in building reclamation projects for arid lands. The cost of reclamation is spread over the land reclaimed. The people buy the water rights, and they must pay annual install- ments, under a recent law, covering a period of twenty years, for the total cost. What is that cost? All throughout the Western states you will find people willingly and gladly paying anywhere from $30 to $1CO an acre just for the water alone, to say nothing of the cost of reclaiming the land; and leveling it and getting it ready for crops which may run up to $50 an acre more. I am saying these things to you just to point out a little of what is going on in different parts of the country, just to show the demand for farm land under conditions such that a poor man can work out a home. It was mentioned by a gentleman here today that if you don’t give a man enough land to make a living on, he is going to make a failure. Congress saw that proposition. Back in 1909 Congress saw that there were large areas in the Western country now known as the so-called dry-farming region. It has heen ascertained that there are great areas in Montana, ‘Washington, Idaho and Colorado where crops, particularly grain crops, can be raised successfully, where they couldn’t raise any- thing and didn’t raise anything twenty years ago; the idea is ‘to crop the land alternate years so as to put two years’ moisture The Dawn of a New Constructive Era 43 into one year’s crop. Congress said this is extensive farming instead of intensive. To enable these men to make a go of it we must give them more land. Consequently, they gave us the Enlarged Homestead act, giving 320 instead of 160 acres of desert land. Millions of acres have been taken up under that act. You go out on the Great Northern across Montana, or on the Northern Pacific, or on the Oregon Short Line up through southern Idaho, and you will find thousands of acres there to- day covered with wheat crops, and threshing machines and self-binders, and little towns and elevators. They are making land which was only worth 5 cents an acre per year as a grazing proposition bring in from $5 to $10 an acre or more per year. Later on Congress said, this dry farming land is about all gone; all that we have left is rough land; much of it stands straight up. Here is a grazing proposition, that land cannot grow crops. Consequently, in December last, another homestead law was passed known as the Grazing Homestead law, giving the entry- man 640 acres of designated grazing land, and since December 29, 1916, there have been 45,000 applications covering 18 million acres of that land. I call your attention to this as showing how the people out West are now going after the grazing proposition where there is a chance for a poor man to get a little ranch of his own. In this connection it should be remembered that the Western ‘open range is carrying every head of stock it is capable of carrying. Now, doesn’t it stand to reason, if we have any land at all left back here in the South, say 70 million acres, or any other number of acres, it is up to you to get busy? Won’t it raise something? I don’t know how good it is. It may be half swamp, or very low grade, or sandy, but it cannot be any less productive per acre than millions of acres of land in the West out of which tremendous amounts of money are being realized today. I think that if you will take a broad comprehensive view of the land situation of the country you will come to the con- clusion that there is no question of doubt that you can success- fully compete on this land with the rest of the country; in fact the matter of food production can hardly be said to be longer in the competitive stage; it is rather a question of getting enough. While in the new development of the raw land it is always best to have cattle and sheep first, I want to say to vou that Five-Cent- an-Acre Land Producing $10 Yearly South Offers Only Cheap Lands Now Left in Country Small Farms Best Where Practicable Little of Western Cow Country Left 44 The Dawn of a New Constructive Era wherever anybody can make a decent living, the proper and desirable thing to do is to get people on your land and cut it up into small farms, as many as you can, making self-sustaining and self-owned homes. (Applause.) We have had a great fight during the last few months be- tween the stockmen and the homesteaders; between those who were for and against the 640 acre grazing homestead law. The cattle men, almost to a unit, opposed it. But the other fellow, who stood for the homestead law, and who proved to be in the majority, contended that whenever we have been able to get people on the land we have gotten more cattle from it than before, and a lot more things besides, and the settlers have made a living and built towns and schools. Those of you who have been to Colorado know that across that great eastern portion, for many miles back of the Kansas line, is a great area of rolling plains. Twenty years ago, when I used to go across there, it was nothing but a cow country. One would see scarcely a habitation or town. You go across there now and you will find that as a result of this 320-acre homestead law that whole country is settled, and that country is producing more meat than it ever did before. I was talking to a Congressman who told me of a valley which a cattle company had completely controlled for years, and when the 320-acre homestead law came in it drove the cattle company out, and now that valley is producing much more cattle than the cattle company produced, and crops of grain besides. Now, my friends, we have heard considerable here today about various settlement and colonization schemes; while I agree with much that has been said, I want to say as a general thought that if you will demonstrate the possibilities of these lands and show their usefulness and practicability for home building pur- poses under conditions such that a man can bring up and educate his children under modern conditions, and you will sell the lands at prices and on terms such that an industrious man can pay out, you will not have to resort to any colonization schemes; you can’t keep the settlers out. Now, the chief obstacle in the way, invariably in the West, is the speculator. Invariably he wants to get in between the large land proposition and the man who ultimately cultivates: The Dawn of a New Constructive Era 45 it, and drag down all the profit. I want to say that on this 70,000,000 acres, or any part of it, if you are taking a broad- minded, patriotic view of the situation and not a very narrow or short-sighted one, don’t put any proposition up to the settler that you are not morally certain he can make a success of if he will work; because his failure is ultimately bound to be the failure of the community and the state. Now, in closing, I am going to venture a suggestion. This is private land, for the most part. I expect it is largely owned by the timber companies who cut it off. What are you going to do with it? It was said that if it was Government land the Government could handle it like the forest reserves are handled. As I said, this is private land. You can do more with private land than with Government land, because you are free to do with it just exactly as you please, not hindered by law, or super- visory authority. It seems to me that if I were the owner of any considerable block of this land I would first have it very care- fully cruised and examined by the best expert I could get; I would have him go over this land with a fine tooth comb for the purpose of determining as nearly as possible just exactly what the land is best adapted to and what it needs in the way of improvement or building up. I would then, with the advice of experts, lay out a plan of procedure and then go to work, on a small scale at first, to demonstrate fully and conclusively just what could be done with the land. When you are successful in this demonstration then you have reached a point where you can offer some of this land to the public. Wherever possible the sale should be made direct to the settler without any inter- vening selling agency and consequent added expense. The sale should be at rock bottom prices, on easy terms, with little to pay to begin with, except to demonstrate good faith, the balance being extended over, as long a time as possible, on as low a rate of interest as is consistent with good business, and the sale should be on condition that the buyer will reclaim and cultivate or otherwise make good use of the land. You should sell him just as much as he will reclaim, cultivate and use, and not more. Effort should be made to sell adjoining and con- tiguous lands to other settlers to the end that a neighborly com- munity may be established which will thereby be able to build up its towns, schools and marketing facilities by joint effort. Every reasonable assistance should be given the good faith Conservative Development Methods Best Suggestions for Cut-Over Land Owners. 10,000 Acres to the Pasture 46 The Dawn of a New Constructive Era settler to help him get started. This matter of building up an agreeable community life is by no means the least important in this connection. In this manner I believe you will be able in the long run not only to realize a fair price for the land, but you would be contributing a great thing to the upbuilding of the state and the United States. Gentlemen, the leading thought I have tried to leave with you this afternoon is that it seems to me that we have passed the point, we have answered the question of whether or not the proposition you have presented to you here is worth while. I think there can be no doubt about it. Lumbermen’s Activities, Past, Present and Future By J. Lewis Thompson I have been requested to tell you a little something about what we have done ourselves in development, what progress we are making in our cut-over lands. I can’t say it in any boast- ful spirit, because I have fought the opposition of our stock- holders, and J have spent money which is considerable for us, and it has been spent just because I took the bull by the horns and went ahead with it. Some of our stockholders think I know naught of what I am doing, and the future may answer that question; but for the present we have done this: We have already fenced 60,000 acres. In that 60,000 acres we have some six pastures. We have five different ranches. In these differ- ent pastures we are using native cattle as far as we can—getting in good bulls. On one of our ranches we have a registered herd of Herefords with which we propose to raise our Hereford bulls, and on another ranch the Shorthorns. We have been going at the thing in a systematic way, but we have been groping a little bit in the dark. Last year we had 300 acres in cultivation. We built thirteen 100-ton silos, with sorghum silage. We find that sorghum gives twice as much ensilage per acre as corn does. We may not know how to take care of the corn, but we have found that sorghum produces twelve The Dawn of a New Constructive Era 47 to twenty tons of ensilage per acre. This year we have a hundred acres in peanuts; we have forty acres in sweet pota- toes; and we have about 300 acres in sorghum, and we propose to build twenty-five silos this year. We figure a ton of ensilage will carry the cattle you have to feed—will carry one head through the winter—and puts them on the grass in the spring in fine condition, so that they start right off to growing. We have the only dipping vat in the two counties we are located in. The question, “What part is the lumberman to play in the upbuilding of the Southland through the proper development and use of the vast areas of cut-over lands that are as yet largely unused?” is one that every timber and timber land owner has a right to be interested in, and is, I trust. The lumber industry of the South came to life after the Civil War. Previous to that great war the South was given over almost entirely to the production of cotton. It was a land about equally divided between aristocrats and poor whites, with the negroes for the laboring class. In those days the lumber production of the country came from the North, but as the price of stumpage and the value of lumber advanced in the Northern territories, the lumber folks naturally began to seek other and newer forests and the South came in for a large share of their attention. Then began the development of the forests of the South. What this development has amounted to, and what the lumber industry means to the South today, is a matter of fact with which we are all familiar. He is the largest employer of the South—a great community builder—and a leading spirit in his locality. The lumberman is essentially a pioneer. He seeks new forests when his old ones have been cut away, and he builds up and develops the territory in which he chooses to locate. Be- hind the lumberman come farms, schools, villages and eventually cities. Whenever you find him, you find a constructive worker, and a natural builder. As an individual, the lumberman stands high among the industrial people of the land. As a citizen he is known always for his activity, his progress and his generosity. As an industry, there is much for the lumber folks to do—a world of needful work that must be done—and a great field of undeveloped opportunity that stretches out before him in every direction. The opportunities that present themselves to the Early Days of Lumbering in the South Lumberman Blazes the Way for Civilization “Cut-Over Lands Could Feed the Nation” Combining a Patriotic Duty and Profitable In- vestment 48 The Dawn of a Nw Constructive Era lumbermen of the future are greater even than those that pre- sented themselves in the past. The lumbermen of the Southland are the owners of enough land at present barren to build a new world. They have in their possession the potential makings of a veritable empire, it is their privilege, if they will grasp it, to carry out a great work for the development and upbuildings of the entire South. There is enough cut-over timber land in the hands of the lumbermen of the South today to feed this entire nation, if properly cleared, fertilized, cultivated and farmed. The possibilities of this land for farming and growing purposes has no reasonable limit. It is the most fruitful soil within the limits of the continent. It will raise anything and everything, within reasonable limits. The lumbermen have the ability to handle the problem of handling and developing the cut-over lands of the South. They can do so with commercial success, because properly handled, there is money to be made in the work. The argument that has long been advanced against the lumber manufacturer doing any- ing specific with his cut-over lands was that no decent return could be made on the investment and he was not in position to develop this land out of charity. The demand for better soil and newer farming districts has gradually increased the values of the Southern land that once grew forests, and today it is a possibility for men to take this cut-over land and make a success. of developing and selling it for farming purposes. This is a proposition in itself that re- quires specific handling, and the great trouble with the mill man has always been that he was so busy running his mill that he could not and would not divide his attention. He can, however, in the future co-operate in the work that is proposed for developing these lands, and may do much with- out actually giving all his personal attention to the matter. I believe that he will not be slow in manifesting his willingness and ability to co-operate in the great work that means at one and the same time an excellent investment financially and a great work for the future. There are, therefore, both financial and sentimental reasons why the lumber manufacturers should start now to develop this great heritage of potential wealth that Prov- idence has bestowed upon them. There have been times, I admit, when many of us have seriously questioned whether this Providential bestowal was in The Dawn of a New Constructive Era 49 the nature of a gracious gift, or a full-grown millstone to be carried around our necks. That time has passed, however, and there are few of us today who do not appreciate the value of these cut-over lands, and have not some general idea of their future importance. In the past the lumberman has. accepted his various trusts and handled them well. I know that he will do so in this case. He came to the South, saw the possibilities of the forests for the future, bought and developed same on his own initiative and without outside financial assistance built his plants and his rail- roads, developed the country, acted as home builder to the nation, solved his industrial, commercial and labor problems, and did much to develop the South from a strictly cotton country to a great industrial part of the commonwealth. He is able to do much with this heritage of undeveloped cut-over lands, which is not really unlike the wealth of forests of the South, when he first encountered them. Cut-over land today is fully as valuable a present asset as were the great forests of the South when the lumberman first invaded them. The future possibilities of the land are easily as great as the possibilities of the forest have proven to be. An investment in these lands to- day can be reasonably expected to be a better investment than an investment in pine timber in Louisiana or Texas would have been fifty years ago. The ownership of the great cut-over lands of the South is largely in the hands of the lumbermen. A great trust has been thrust upon them. The question of what shall be done with these vast holdings is one that has been growing louder and more insistent with every year that passes. It is really a mighty heritage—one that may be developed into boundless possibilities. The possibilities are limited only by the efforts that will be made in this direction. In the days to come, when history of the South is written, will the lumberman be able to lift his head and report that he has accepted his heritage and developed it as commanded us in the parable of the ten talents, or will he be kept side-stepping, trying to find an alibi and explain why he did not do so? That question is soon to be settled, but with the faith that I have in the ever-readiness of the followers of the lumber industry to do their part, I know that the record will be kept straight, and Value of Cut- Over Lands Beginning to Be Recog- nized Lands Worth as Much as Original Forests Lumbermen Will Measure Up to His Re- sponsibilities Farms and Railroads In- terdependent 50 The Dawn of a New Constructive Era that when the time for writing this history comes, the lumber folks will find their credit side of the ledger to be well filled. They will develop these cut-over lands; they will assist in the tilling of the soil; they will develop and build up great com- munities where their forests once stood; they will encourage and make possible scientific farming; they will send their children to agricultural schools, where they will learn the great lessons of proper use of the soil; they will lay a great foundation for their children and their children’s children, to assist them in carrying on the work of making this Southland the Great Gar- den Spot of America. The Railroads’ Part in the South’s Development By J. C. Clair Industrial Commissioner of the Illinois Central Railroad Mr. Chairman and Gentlemen :—I was invited to attend this Conference, but was not told I would be called upon to make any remarks. It was a pleasure, however, to come down here to meet with you, and in looking over your work and appreciating it from all angles I only regret that real transportation men are not on the program. Jf there is any time in the history of this country when the two greatest and foremost industries of ‘the world are to be appreciated and should be appreciated, it is at this time—agriculture and transportation—they go hand in hand, one with the other. It certainly was inspiring to listen to that gentleman, the Assistant Secretary of Agriculture, this afternoon; as well as to the other men who followed and preceded him. I deem this one of the most important conventions upon one of the most important subjects that has come before the Southern people— in fact, the nation as a whole—and I am glad to be here this afternoon and speak for four or five minutes. We should enter into this matter in the spirit of real co- operation, as partners, and we can learn much. from each other. The Dawn of a New Constructive Era 51 The Illinois Central railroad, appreciating the Department of ‘Agriculture at Washington, the administration field work of that department; the agricultural colleges of the various states through which our lines traverse, took it upon themselves, a few years ago, to co-operate with those agencies to the best of their ability. Mr. C. H. Markham, president of our road, is vitally inter- ested in your development work. He made his mark, years ago, on the Southern Pacific in this work; and it is not many years since he was only a station agent; but through his. activities, and what he was able to bring about with the various adminis- trations interested in development work, he is today President of one of the largest corporations of transportation in this country. He directed me to look over the Southern Mississippi Valley to ascertain what further could be carried on—what should be done at once. I went over the State of Mississippi in the interests of the creamery business, feeling that that great state should make its own butter. I discovered there were two creameries in the state two years ago last fall—one carried along on the Mobile & Ohio, and a small one at Brookhaven, on the Illinois Central, a failure for very good reasons. I do not desire, however, to over- look the Creamery Co-operative Dairy College, at Starkville, Mississippi, which, of course, was a success—a demonstration to the people of that state who wished to consider the dairy business. It was my recommendation that all communities served by the Illinois Central, where they would guarantee sufficient cows or butter fat, construct a proper building in an up-to-date way, that our company furnish the business manager, at our expense, for one year; realizing, that in a year’s time, such a man could picture to the farmer the importance of getting a good milk cow, explain to him the separator, explain about utilizing the natural fertilizer, etc. Several of those co-operative creameries are under way, after two years, and all are a success. At this time, together with those who have taken the work up in a private way, there are seventeen creameries in Mississippi. I sincerely hope that the state will call upon the Illinois Central within the next twelve months for sixteen more creameries managers. We will be pleased to furnish them at our expense. Creamery Development in Mississippi Practical Co- operation With the Farmer New Blood Important in Cattle Raising 52 The Dawn of a New Constructive Era In taking the schools to the farms we have 32 demonstration farms in the Southern Mississippi Valley. This last year we dis- tributed 90 pure bred sires in Southern Illinois, Kentucky, Ten- nessee and Mississippi in the interest of improved live stock, both beef and dairy types, Angus, Shorthorns, Herefords, Guernseys, Jerseys and Holsteins. Now, gentlemen, in this work of activity and co-operation, we find it is useless to hand something to somebody on a gold platter. The Lord helps those who help themselves, and that is the truth. In order to encourage the dairy business in the South- ern Mississippi Valley—and by the way, in the presentation of those sires we would not, of course, allow one of those fine bulls to go into a tick-infested county—we think too much of the live stock; I speak here only of Mississippi, because there is no parish traversed by our line in Louisiana that is yet free from the cattle tick, and I regret that. Dr. Dalrymple, however, tells me that two or three of the parishes will be free in a few months, and when that time comes the Illinois Central will be right here with the bulls to co-operate with you, too; that is, if you want us to. Now, again speaking of those who should help themselves. We have pictured the importance of the dairy cow and the dairy business. By this time we realize that live stock is its most im- portant division. That brings the first cash, then the hog and the poultry, and following with the steer and sheep. I am glad sheep has been mentioned here today, because we know that animal should be on those lands in great numbers in this part of the country. This matter of education, gentlemen, you observe, changes everything; and right here, gentlemen, don’t think for a mo- ment that I make any reflection upon the people of this terri- tory. I want rather to congratulate the people on the progress they have made in the last three or four years, and that, now you have a compulsory law, that by 1918 the cattle tick will be a thing of the past, is something that you are to be congratulated upon. (Applatuse.) Any community on our lines, from Southern Illinois to Louisiana, where they will organize the bankers and business men and have the farmers purchase dairy cows from out- side the state, the Illinois Central railroad will furnish the sires. That is helping those who help themselves. I say from outside the state. I don’t think it is along the lines of progress for Tan- gipahoa Parish to sell cattle to West Feliciana. I do think it The Dawn of a New Constructive Era 53 is important to bring in good cows from the outside of your state. J assure you that we will not purchase a bull from any part of Mississippi to send it to any other part of that state. We demonstrate the importance of new cattle by taking in cattle from outside territory, and then you are starting immediately: with new cattle. I state this to show you what we have done and what we are doing in a spirit of co-operation. The railroads are a great factor in this work, and on this cut-over pine land proposition, and I sincerely hope that before the deliberations conclude, the interested delegates will organize a plan along conservative lines that will be so attractive that it will be simply impossible for any interested party, including the railroads, to get away from participating and doing their full share in carrying out such a plan. The railroads of this country have an organization known as the Railway Development Association, and will have its annual meeting at Louisville, May 9-10-11, and the Secretary of that Association, Mr. Welty, is present. I am glad to say that we represent 90 per cent. of the railroad mileage of this country, including Canada—and I might say Mlexico, or we used to—and we would certainly enjoy having anybody attend that meeting who is desirous of our co-operation in the movement you have under way now. Secretary Vrooman told Mr. Welty and myself today that he would endeavor to be with us at that time. Now, this Railway Development Association, gentlemen, represents the Agricultural, Industrial and Immigration Depart- ments of the various roads, and you will readily understand from that that we are very much interested in everything pertaining to development. We don’t claim any special credit for what the Illinois Central has done; we are not in this for philanthropy; we have a selfish motive. We realize that as the country develops the road develops, and therefore we are desirous of doing our full share and part in the general development work. I want to say to you people of Louisiana, Mississippi, Alabama, Arkansas and Texas, and the whole South, that we have, in our general pas- senger waiting room in Chicago, an exhibit of the kinds of soils and pictures of the most progressive farms in this Mississippi Valley. Allusion has been made'to the land man. If there is anybody I am prejudiced against, it is the land man, and in order to protect him and myself and the would-be homesteader, I am always frank Promises Aid of Railway Association Make the Homesteader Happy 54 _ The Dawn of a New Constructive Era to tell him so. I only wish the man, in selling land in the Southern Mississippi Valley, could appreciate this fact: That when he conscientiously and to the best of his ability makes a homesteader happy, he is making his best agent. Human nature is the same all over, and when a man takes an interest in his home, that man is going to be an active agent from then on for that community. (Applause.) As I said in beginning, it is the development policy of the Illinois Central to co-operate in every way we can in the further development of the South; and I hope the meeting will not close until some comprehensive, practicable plan has been brought ‘about that we all can serve on, and do so with pleasure; and I want to say that it will be a special pleasue of the Development Bureau at Chicago to point all the men we can this way; and when you men have your plans ready, whether you are on the lines of the Illinois Central or not, please give me your infor- mation, the number of acres you have to sell, and at what price, and it will be my pleasure to co-operate with you people also; because any part of the South, in helping itself, only helps the whole South and the Nation. (Applause.) The Dawn of a New Constructive Era (55 The Practical Aspects of the Problem By Clement 8S. Ucker Vice-President, Southern Settlement and Development Organization Gentlemen of the Cut-Over Land ‘Conference: I am some- what in the position of the gentleman who so very ably presided over your deliberations yesterday—I am under the necessity of introducing myself, and I proceed to so do without further com- ment. The program this morning provides, as prepared by the Program Committee, for a few remarks from myself under the general head of “The Practical Aspects of the Problem.” In view of the fact that I have been called upon to preside, I will take this opportunity to say what I have to say to you on this initial, occasion. The week before last, we had a conference of this kind at Wilmington, N. C. A gentleman of national reputation was about to address the conference, and another man, of more or less national reputation, was delivering an address. The man who was about to speak was sitting with me on the platform, and I noticed that from time to time he drew his chair nearer to the front. After probably fifteen minutes, he backed away, stuck his manuscript in his pocket, and turned to me and said, ‘That man has made my speech.” That is pretty largely the position of myself. All that I might say to you about the practical aspects of this problem was either touched upon yesterday, or will be today; and whatever I might say to you now in the limited time at my command is largely of a superficial character. However, there are some thoughts I want to leave with you. On yesterday we listened with absorbing interest to the address “made to you by the Commissioner of the United States Land “Office. The one point in his address that stood out most promi- nently to me was the fact that in the public domain, in the far western country, wherever there has been thrown: open to the -settlers lands that certainly could not.be of much greater value Cut-Over Lands Must Be Made Assimilable South’s Advantages Little Known 56 The Dawn of a New Constructive Era than these lands now under consideration would have, they were promptly absorbed by the public; all of which brings us to this one thought—why is it, that at this late day, this vast area of land still remains? It seems to me there are two reasons, two main underlying reasons; one of them is perhaps the fact that these lands are not in what I choose to call assimilable form. They have not been put into condition; they have not been given that finished touch that, after all, may be necessary to cause their assimilation, You will remember that Mr. Tallman on yesterday pointed out to you that there were areas—and I know of my own knowledge of areas in the west—in Western Nebraska, as I recall it, where lands were offered for settlement for years, and Con- gress changed the form, increased the area and terms and condi- tions, and promptly the land was absorbed. Therefore, it seems to me in all probability, that these lands are not in assimilable form; that perhaps those who have been engaged in the ex- ploitation of lands, engaged in colonization work, have not em- ployed the best and most comprehensive talent in developing those factors. The other outstanding fact, of which I am entirely convinced, is the fact that the public mind has not run in this direction. Ever since the Pilgrim Fathers left Massachusetts; ever since the Cavaliers left the tidewater of Virginia or the Carolinas, there has been instilled into the minds of the people that westward lay the great opportunities; and there has never been concerted action to instill into the minds of the people that there were great and equal opportunities in the Southern country. So it seems to me that is, after all, one of the very important factors, if not the most important factor—publicity—instilling into the minds of the People the facts as they are and that there are op- portunities in this lower Southern land. A single effort cannot bring that about. A single corporation, no matter how much financial backing it may have, no matter what talent it may have, cannot bring it about, because the task is too gigantic and be- cause it requires too long a sustained effort; and what may be true of that is also true of every other single agency, whether it be transportation lines, whether it be part of a state, or whether it be the individual effort of the land-owning and land-financing corporation. After all, gentlemen, there are, as I see it, four factors that go to make up a country. There are, transportation; there are The Dawn of a New Constructive Era 57 lands in adaptable form ; those two things, coupled with publicity, ought to give people. Now, it seems to me that the problem you gentlemen have before you, and which is no different in any single respect, save that of climate and location, from Western North Carolina or Eastern South Carolina, or South or Central Georgia, or Florida, or Eastern Texas—those great cut-over lands present the same problems; and it seems to me that we will get down to this problem when we have effected some form of organization that makes the man who owns the thing we are trying to operate upon an interested fundamental part of the solu- tion of the problem, and when all other interests can rally around that basic effort; when the talents of the Federal government may be brought to bear; when the effort is proving itself to be one of broad, disinterested, national scope; when the Federal govern- ment can join itself with the States, who, after all, must bear the brunt of this through their colleges and agricultural schools; then, it seems, we will be a long way towards solving this problem; and if that fails of solution, then it seems to me we will have to look to some source that we know not of in this day to bring about its solution. But so far as I am concerned, for the several years I have been connected with this problem, that represents my conclusion with respect to it—that the men who own the land; the men who have this thing; that the men who, in the trend of our affairs, find themselves with this thing upon their hands, have a very solemn duty to perform. As the public domain of the United States shall pass away, it seems to me the vital aspect of this problem increases. This land is in pri- vate ownership. The government does not own it; the States do not own it; private individuals own it; and from the aspect of a progressive, a solidified nation, it seems to me that it behooves those who own this land, together with all other agencies which may be interested in it, to do all they can to co-ordinate their efforts and to adopt a plan of action that will be able to command the support of all, and that will be continuing in its efforts. Gentlemen, this land represented here today covers an area embracing the eastern part of Texas, Arkansas, Southern Mis- souri, Mississippi, Louisiana, Alabama, Western Georgia and Western Florida: We are very fortunate today in having with us the representative of one of these great states—a state that I am advised—a state that I know from my own personal knowl- Four Factors That Make a Country The Land Owner’s Duty to the Nation Arkansas of the Past and of Today 58 The Dawn of a New Constructive Era edge—has, within a very remarkably short period of time, made a remarkable progress in agricultural development. We are very fortunate in having with us the Chief Executive of that state, a man who has done a great work towards the accomplishment of the end TI refer to. I have great pleasure, gentlemen, in intro- ducing to you, His Excellency, Governor Charles H. Brough, of Arkansas: (Applause.) Natural Resources of the South—Arkansas as a Developing Factor By Hon. Charles H. Brough Governor of Arkansas Gentlemen of the Cut-Over Land Conference: I deeply ap- preciate the honor of the invitation extended to me by my friend, Mr. Putman, of the Southern Pine Association, to be present and deliver an address before this representative body of the captains of industry of the South; men who are building more wisely than they know, “Men who are broad-backed, brown-handed, upright as the pines, And by the scale of a hemisphere shape their designs.” You have heard a great deal, my friends, about the Arkansas of the past—the Arkansas traveler, wearing his coonskin cap and coming to the forked roads, not knowing which fork to take. I want to tell you. gentlemen from Louisiana and Missis- sippi and the other Southern states that there is a new Arkansas at the present time—an Arkansas with an empire of vision in her brain. New York has been called the Empire State of the American Union because New York is the richest state in the American Union. New York can boast of the roseate hue of her apples and the amber of her fields of wheat; Arkansas can boast that her apples have’captured the First Prize at the last six International Expositions, and the largest apple ever placed on exhibition in the world was an apple raised by-a The Dawn of a New Constructive Era 59 Benton County farmer, three and a half miles from Sulphur Springs, which weighed 294 ounces. (Applause.) New York can point to the beautiful tint of her cherry blossoms; Arkansas can boast of the state of the famous Alberta peaches that nestle in the snow-white virginity of her soil; and the only solid carload of peaches ever shipped abroad was shipped by an Arkansas agri- culturist from the greatest peach orchard in the world, located in Pike and Howard Counties, Arkansas. New York has only a small mineral belt; Arkansas claims 18 counties of her state that hold valuable deposits of anthracite coal; and it may be in- teresting to know, in this day of our nation’s crisis, when we are dependent upon the United States Navy to maintain the freedom of.the high seas, that the smokeless coal now used by the United States Navy is mined in Sebastian County Arkansas. Arkansas ranks first in production of ash, cottonwood and red gum; third in products of hickory and oak; and fifth in the production of pine in the United States. We have at present about three million acres of cut-over “timber in our state, and within ten years this amount will un- doubtedly increase to approximately ten million acres, represent- ing approximately, then, one-eighth of the total cut-over land surface of the Southern states, on the basis of 76 million acres. Now, my friends, we join with our sister Southern states in believing that the time has come for a great industrial renaissance for economic development in our state; and because of this fact our Legislature has recently appropriated about two million dol- lars to meet the terms of the Smith-Lever Bill, for carrying the doctrine of agricultural extension into our state. We appropriated $2,240,000 at the last session of the Legislature to meet the terms of the Good Roads Bill, which will network our state with roads and construct about three thousand miles of improved roads within the next-five years. We are the third state in the Union to be completely freed of the great evil of the cattle tick, having made Arkansas a state-wide free cattle tick state, ranking with Mississippi and Tennessee. We have appropriated $50,000 to enforce the provisions of this Act. We have begun to realize, my friends, that the foundation of all educational progress, the foundation of all moral progress, is economic development. I am rather heterodox when I make this statement, my friends; but I don’t believe a people can be thoroughly intelligent, I don’t be- lieve they can be thoroughly moral, I don’t believe they can live Wonderful Products of the Field and Mine State and Nation Co- operate in Economic Development 60 The Dawn of a New Constructive Era up to the highest ideals of educational advancement, unless they have a bedrock of economic prosperity. After all, industrial prosperity is the rock upon which this republic rests and upon which our South rests today, and the greatest problem, social and political, which is before you today is the problem of scientific agriculture—the problem of the colo- nization and improvement of these cut-over lands in the South (applause)—the problem of the foundation of the economic structure reared by human toil and held firmly in place by the average prosperity of all who have helped in its building. We think this average prosperity exists whenever there is a great middle class in our society—not a domain where the tenets of socialism exist, but where the people are all animated by loyalty to a common flag and a common country. (Applause.) A great French philosopher has said that civilization is like beer—froth at the top, dregs at the bottom, and the substantial part in between. Show me a nation or a section that has a great middle class of people and I will show you a nation and a section that is ma- terially prosperous, that is educationally progressive, and that is morally what it should be. We need to develop, therefore, our 76 million acres of cut- over timber land in the South, in order to build up a new South— neither the top of society on the one hand, nor the submerged tint on the other hand—but to flood the South with a great Boece Bes middle class of people, of people not tenants but landlords, and Suited i of people economically self-sufficient. Now, it is estimated by Develop Cut- the distinguished gentleman who addressed you yesterday, who Over Lands _ delivered such a brilliant address at Little Rock on Monday night, that of the 76 million acres of cut-over land, fully 15 million acres will have no second growth, and therefore are thoroughly adaptable to colonization. I congratulate the great railway systems of the South, and the great colonization systems of the South, that they are fully alive to the immensity and im- portance of this problem, and that they are utilizing their ac- tivities and their publicity bureaus in order to stimulate an im- migration to this greatest of all undeveloped sections of our country. The South, my friends—and I know there are delegates South Des- —_ rere from other sections of the country, but I believe they will tined to Be ‘i ss ‘ ; Nation's bear me out—the South is destined to be the great industrial didicstcial empire of the American nation. The Middle West, the West,_. Empire and the East have shown a wonderfully progressive spirit, but The Dawn of a New Constructive Era 61 their resources are well-nigh utilized. They have, to no great extent, these cut-over lands located within their borders, and the United States must look for its most progressive development in the future from the Southern states. At the same time, in this development, we should look to the East, the Middle West, and the West and absorb a great deal of their progressive spirit; we should absorb their progressive spirit with reference to fine breeds of cattle. We have 500 million dollars worth of cattle in the South today, but I regret to say that a large proportion of it is common stock, stock that does not measure up to the best breeds; but the bankers and business men are rapidly introducing Herefords and Shorthorns and Angus and other cattle of a stand- ard breed; and it is very interesting, my friends, in this connec- tion, to know that the champion bull of the United States was raised in my state—the Point Comfort the 14th—raised by Col- onel Miles; sold two years ago for $300.00 and, after this bull won the First Prize at the Chicago International Stock Expo- sition, there was offered $25,000 for this animal. We are rapidly developing improved stock on all cut-over lands, and this will mean a wonderful improvement in our form of agriculture. We need but to absorb some of this spirit and some of this progres- sivism with reference to the cattle-raising industry from the United States; and it will help the bankers, also, because of the 6 billion dollars invested today in the live stock industry of the United States, there are only one billion dollars’ worth of loans based on this six billion dollar live stock industry. Heretofore, our bankers have required our stockmen to mortgage their lands and homes, and almost their wives and children, in order to get a loan on stock; but since the organization of the Federal Reserve System, and since cattle is now regarded as a liquid asset by bankers, on which loans can be made, a great opportunity opens up to the bankers and business men of the country to float a larger proportion of loans on the stock and cattle of the South. As Mr. Vrooman told you yesterday—for I judge he called attention to this point—we are confronted with a mighty problem today in the South. We are importing from five to six hundred million dollars of foodstuffs each year. Cotton is still king in the South, and by virtue of the splendid prices we have been re- ceiving for cotton in the past three years, cotton is more firmly intrenched than ever before; but, my friends,-the time has come, in connection with this great war, and in connection with our in- ~ Banks Now Willing to Loan Money on Cattle The South’s Duty to the Nation and to Ttself The Lumberman’s Opportunity 62 The Dawn of a New Constructive Era dustrial development, when a large proportion of these cut-over lands in the South should be used for raising cereals, and legumes, and foodstuffs of all kinds. An army. travels on its belly, is an old saying; but the boy in the furrow can render just as patriotic service to the United States Government as the soldier on the battlefield. I doubt very much, indeed, whether more than a division of American troops will be sent to Europe; for they tell us that it requires thirteen months to prepare an army. Roosevelt may be sent over with a regiment to take its place out there in the trenches, to plant Old Glory alongside the Tri-color of France, (applause) in order that we may return our gratitude to France for the gift of Lafayette and Rochambeau, those great French soldiers, during the Revolutionary War; but with the exception of a division or two it is not likely that an army will be sent to Europe during this international war; but we will be expected to feed our Allies; we will be expected to send great convoys of ships to the Allies; and we will be expected to feed ourselves. My own state last year imported 65 million dollars’ worth of foodstuffs; and yet in Arkansas we say that a wall of isolation could be erected around our state and that we could be self-sufficing and independent—and yet the startling fact stares us in the face that last year we imported 65 millions of foodstuffs in one state, and about 600 million dollars of foodstuffs in the thirteen Southern states. Now, my friends, we should preach a diversified agriculture ; we should preach the planting of cereals and legumes and soy beans and clover crops of all kinds; because the crops of the West are going to be commandeered by the United States govern- ment; and, as Mr. Vrooman said, we must either feed ourselves or we must go hungry. Now, the great lumber men of the South—and there are thousands of them within my own state of Arkansas—have a glorious opportunity in this respect. Fully 70 per cent. of these lands are rather favorably located within a short distance of railroads. Colonization plans could be made most attractive for the settler from the older sections of the country; and the experiment stations will co-operate with the railroads and the lumbermen and with the other agencies for industrial development of the South in attracting settlers to these cut-over lands. Aside from this, my friends, as long as the cut- over lands remain in their present state there is not only a great economic waste to the South as individuals, but there is a great The Dawn of a New Constructive Era 63 economic waste to the State itself. For instance, when the timber was standing on these lands, these lands were found on the tax books at about $18.00 an acre; now they are at about $2.00 an acre. Look what the State of Arkansas loses on three million acres assessed at only $2.00 an acre, and I take it that this is true also of Mississippi, Louisiana, Texas and others of the Southern states. There is a direct economic loss out of the revenues due the Southern states, to say nothing of the economic waste to the South as an industrial section; and so we are going to make an appeal, my friends, for these lands to be offered to settlers at attractive prices. I am going to get in touch with John H. Page, our Commissioner of Agriculture, along these lines, and with the University and Experiment Stations, the University of Arkansas and the Agricultural Colleges of our state, and see that exper- iments are conducted on these cut-over lands designed to attract settlers; and I believe that in this way, within the next year, we can certainly feed ourselves and we can certainly lay the founda- tions for a great industrial empire. In connection with the stock industry of the United States, I trust that at this meeting of the Cut-Over Land Conference a resolution will be adopted, petitioning our great President—than whom, in my humble opinion, no greater President has ever sat in the presidential chair, combining as he does, the patriotism of a Washington, the philosophy of a Thomas Jefferson, the con- structive ability of an Alexander Hamilton, the sweet charity of an Abraham Lincoln, the judicial temperament of a Wil- liam Howard Taft, and the energy of a Theodore Roosevelt— greatest men who ever occupied the presidential chair (applause) —that a resolution will be passed at this session of the Confer- ence petitioning the President of the United States to admit, free of all import duties, cattle from the Latin-American coun- tries to our Gulf ports, in order that the South may have the best breeds of cattle, and in order that these cut-over lands, which are admirably adapted for pasturage, may be supplied with the very best breeds of cattle from the Latin-American countries. I believe this would be a great constructive measure that could be passed by the Cut-Over Land Conference. My friends, there is an inscription on a monument in Atlanta, Georgia, erected to Benjamin H. Hill, which reads: “Who loves his country, loves all things, And all things will bless him; Economic Waste in Present Situation Arkansas to Begin Cut- Over Land Experimental Work at Once Latin-Amer- ican Cattle Suggested to Stock South- ern Farms America Seen as De- ciding Factor in the War America’s Greatness Recognized Abroad 64 The Dawn of a New Constructive Era Who lets his country die, lets all things die, And all things dying, curse him.” If these words, written on the monument of Benjamin H. Hill, in Atlanta, Georgia, be true, then it is incumbent upon us, as the sons of noble American sires, to put our shoulders to the wheel to develop the great American empire that we have at our disposal today. I have no fear of the result of this present Euro- pean War. I believe the entrance of the United States is the de- ciding factor in the scale of this War. I have always believed in the prophecy shown in the Book of Revelations, and I think it is literally true—in the Book of Revelations we read: “A woman shall go forth.in a wilderness and upon a barren rock shall give birth to a child, and that child shall one day rule the world.” In 1620, our forefathers, driven by constitutional oppression, left Mother England in the Mayflower. On December 20, 1620, that Mayflower reached Plymouth Rock, and there, on a barren rock, ‘in the wilderness of North America, was born the child of these United States ; and who, in this intelligent and patriotic audience before me today, doubts for one moment that that child today rules the world? (Applause.) “Not for our own land is Freedom’s flag unfurled, but for world.” Aside from our economic development, in which we cannot compare with either Germany, France or England, the United States today has the most remarkable form of government on the face of the globe. Mr. Gladstone, England’s greatest statesman, once said that the American Constitution was the most remark- able document that ever sprung from the brain of man. “America takes but to give again, As the sea returns her water in rain, So she gathers her seed from the haunted of every crown and creed. Her Germany dwells by the gentler Rhine, Her Ireland sees the old sunburst shine, Her Norway still clings to the mountain pines; And broad-based under all is England’s broken-hearted mood, As rich in fortitude as ever went from her island wall. Fused into her candid light, All races here to one great race unite. The Dawn of a New Constructive Era 65 Hereditary foemen forget their slogan, kith and clan, ’Twas once glory to be a Roman, America makes it a glory now to be a man.” (Applause.) And then, my friends, while, as I have said, the economic development of our country is not parallel with the economic de- velopment of Germany, France or England, it must be remem- bered that we are today the only great exporting nation of the world—the United States and the Argentine Republic. There were, in the last fifty years, only three great exporting nations— the United States, Russia and Argentine Republic; but since the entrance of Russia into the war, the United States and Ar- gentine Republic remain the only two great exporting nations of the world. To show the wonderful resources we have at our disposal, a brilliant writer on the Pall Mall Gazette, England’s leading paper, paid a rather humorous but effective tribute to the abso- lute dependence of the average Englishman upon the United States for everything the Englishman eats, drinks and wears. He said—in the morning the Englishman gets out from between his New England sheets, shaves with Williams’ soap and a Yan- kee safety razor; adjusts his Kentucky suspenders on trousers manufactured in Massachusetts; slips on his shoes manufactured in St. Louis over socks manufactured in North Carolina, and goes down to breakfast. The breakfast of the Englishman consists of some beefsteak from a middle western cow, while his wife plays with a piece of Chicago ox tongue, and his children amuse themselves by eating some cereals or rolled oats from the Middle West. The Englishman then goes to his office. At his office he finds every- thing is American. He sits down on a Nebraska swivel chair before a Michigan roll top desk; writes his letters on an Under- wood, Smith Premier, Remington, Caligraph, Oliver, Royal or other typewriter of American make, and signs his letters with a Waterman, Paul E. Wirt or Parker fountain pen, all made in the United States; and puts his letters away in a letter file made by the Macey file Company, of Grand Rapids, Michigan. He then goes out to lunch. His lunch consists of some roast beef taken from the same middle western cow; flavored with some Pitts- burgh pickles; and tops it all off with some canned peaches from old Arkansas. (Applause.) Figures Show Country’s Amazing Economic Resources American vs. German Ideals 66 The Dawn of a New Constructive Era And so, the economic resources of our country are tremend- ous. If the wealth of 285 billion dollars were equally divided amongst us, we are told by the great economists that there would be $1,385 to the credit of every man, woman and child in the United States. In spite of the fact that we do 96 per cent. of our business on credit, by the use of checks and other forms of ex- change, there is in actual circulation in the United States $38.40 for every man, woman and child in the United States. Our 285 thousand miles of railway represent three-fifths of the railway mileage of the world, of which the South has approximately 50,000 miles; and our freight rate today of three-quarters of one cent for carrying one ton one mile is the cheapest freight rate in the world. But, my friends, in spite of this great economic development, in spite of our wonderful form of government, we have not adopted the scientific form of intensive agriculture that is prac- ticed in Germany, in France and in England today. We have not utilized our forests. Why, the substitution by Germany of forest products instead of cotton, instead of nitroglycerine, and instead of cotton absorbents, shows the value of the proper util- ization of the forest supplies, and this has enabled Germany—our great enemy in this war—to wage the war with so much ferocity up to the present time. It is her scientific training, her prepared- ness, her efficiency. But I rejoice, my friends—and I say this with due respect to our German-Americans, for I believe they are going to be loyal to Old Glory during this war; I believe every one of them will be loyal—I rejoice, however, that in the United States we have the ideal of character, while in Germany they have the ideal of efficiency. In Germany a man is simply a cog in an organization, and he is worked just as much as a cog would be worked in any kind of a machine. In the United States the ideal is of character. What we need in the United States, and par- ticularly in the South is the blending of the two ideals—character and efficiency. Our men are a high-toned men, who wear their consciences as their kings, and wear the white flower of blameless private and public lives. Character is one of our inheritances; but, my friends, we lack the ideal of efficiency in the South. If we could but blend the two ideals of character and efficiency in our American civilization, and particularly in our Southern civil- ization, we would have a character fashioned that would pass all The Dawn of a New Constructive Era 67 nations in the formulation of their national design. I therefore appeal to these captains of industry of the South and the Middle West, who are represented here today, in developing these great cut-over lands to go out and, in your colonization plans and in the management of your industrial work, preach the gospel of blending the two ideals of character and efficiency. I beseech you to preach the gospel that the South should feed herself; that we should be a self-sufficing section, rather than an importing section. I beseech you to go out and to use your means—for most of you are men of means and influence—to better the condition of our rural population. Eighty-seven per cent. of the population of the South live in places smaller than 2,500; and they, after all, are the saving remnants of our economic civilization. I beseech you not to pursue a selfish policy with reference to putting your cut- over lands on the market, to sell them on reasonable terms, at good terms of credit. I appeal to such live citizens as, my friends, Mr. Putman, who has been honored by being made Advertising Manager of the Southern Pine Association; Mr. Ucker and other distinguished gentlemen, the editors of all the trade journals, to present before the people of the United States the great economic possibilities of these cut-over lands. My friends, we have a new South today. Let it be a new South in every way. God grant that the traditions of the old may prove an incentive to the progress of the new. God grant that you and I, in our respective spheres of life, may see to it that our wonderful undeveloped resources are developed; that the forests, that like giants stand to sentinel our land, are properly conserved; and then we may say with the poet: “Henceforth, oh Southland, we look up to thee, Not down at other lands. Arise, arise, be not proud, Be humble and be wise, And bow thy head to the Great Unknown One, who on high Hath willed that as a land Dixie shall never die!” (Applause.) Combine Character and Efficiency Natural Ad- vantages of the South Lands of the West and North 68 The Dawn of a New Constructive Era Soils of the Coastal Plains Area By C. F. Marbut In Charge, Soil Survey, Bureau of Soils, United States Department of Agriculture Mr. Chairman: It is one of my social theories that if we could fill every man’s belly and cover his back we would solve most of the social problems. I am perfectly willing to say that this is just like most sweeping statements, but it contains, nevertheless, a certain amount of truth. The question of filling bellies and covering backs is partly, at least, a question of soil. The soil is at least one factor, and an important one in doing both. The South is very much favored in its wonderful climate, in its abundant rainfall, its warm winters, its long growing seasons, and in the great variety of crops which that climate permits it to grow. In other parts of the United States, as was so clearly brought out by Commissioner Tallman yesterday, the available land is pressing pretty close up to the possibility of crop production on that land. I have had some connection with the classification of lands in the national forests, and many times within the last three years I have recommended to the chief of the Bureau of Soils and the chief of the office of Forest Reserves, the opening up for settle- ment of tracts of land which I knew positively could not ripen a wheat crop. It was perfectly evident that a wheat crop could not be ripened on it because of its Northern location, or its high altitude. Yet, that land is sought by a great number of people, and because of the strong demand for that land, and because of the fact that the soil is good, and because also of the fact that the land will grow grain hay in a region where summer grazing is important, it will probably enable the farmer to make a living, especially if it is carried on in conjunction with grazing in the national forests in the summer time. I make the preceding statement merely as an illus- tration of the kind of land now being taken up by settlers in the far West and North. In the South no such climatic conditions exist. There are tremendous areas of smooth unoccupied land in the South where the growing season is long. The Dawn of a New Constructive Era 69 The Southern part of the United States is an area widely different from any other area of the same size, either in Europe, Asia or Africa. The position in Europe that corresponds to the Southern part of the United States is mainly mountain land, and only a very little of it is open to utilization by man. The same thing is true of Asia and that part of Africa that corresponds climatically to the Southern Coastal Plain of the United States is largely a desert. Fortunately the desert in America corresponding to the desert in Africa happens to lie in the Gulf of Mexico where it doesn’t do any harm. We have a region here that is smooth in topography, has a high rainfall and climate favorable to agriculture. The character of the soil in any place at any time is due to two fundamental things. This is a rather general statement, but will enable us to get to the point. One is the character of the material from which the soil came. The other is what has happened to that material since it began to exist as a soil. The main thing that in- fluences a soil after it has been formed is the climate. The way climate influences that soil is largely through the action of water, and where rainfall is very heavy leaching goes on at a rather heavy rate. Furthermore, the leaching or soluble effect of the water is increased in its effect by high temperature, so that in a region where the annual temperature is high and the rainfall heavy, the soil soon becomes thoroughly leached. What does that mean? It means that the soluble material in those soils has been carried away and taken to the sea. It means also that a large part of the minerals in that soil, those that are easily decomposible, have been decomposed, and the salts of which they are composed have been taken out of the soil. That is just the condition that exists in a large part of the South. We have here a region of high rainfall, a region of long summers, a region of warm winters, during which the soil does not freeze; during which, therefore, the rain can act upon che soil all the time, both summer and winter. The result is that Southern soils are pretty well leached. The result is that a large part of the soluble constituents in that soil is carried out, taken away and carried to sea. These soils differ very much from the soils of the wide plains of the West, for example, where the soluble material, at least in places, is so high on account of the great abundance of that material, that plants cannot grow. We call it alkali, but it is nothing more than an excess of soluble material in the soil. We have just opposite of that condition of things in the Southern and Southeastern part of the United States. These soils, especially the Climate’s Influence in Soil-Making Tremendous Possibilities of Long Growing Seasons Difficulties of the Northern Farmer 70 The Dawn of a New Constructive Era mineral salts, were washed out long ago, and now in addition to those things being gone, the minerals have been extensively decom- posed and their constituents carried away. To illustrate that I will call your attention to a table of Southern soils I have here. I have used here the names we use in the Bureau of soils classi- fication; and I have given the percentages of potash and lime and silica. Of course, silica is not one of the elements of fertility. The Orangeburg Sandy Loam, which is an important soil in. Western Georgia, in Central Alabama and Eastern Mississippi, and quite an important soil also in Central Louisiana, and also in Texas (but not very abundantly in Texas), has 1/10 of 1 per cent of potash. Soils in other areas will contain 2 or 3 per cent. This contains 1/10 of 1 per cent. What I want to point out to you is that the Southern soils are pretty well leached through natural conditions—not due to Southern agriculture. The farmer has not leached them out. Nature did it. It is the result of natural processes. It is a condition that the Southern landowner and farmer must meet. How does Nature compensate the Southern farmer for this soil condition which she has given him? The compensation lies in just what I mentioned first, in the tremendous advantage that the Southern farmer has in his climate. The settlers who take up land in the high mountains of the West and North find it absolutely impossible to lengthen their growing season one day. They find it impossible to increase their rainfall 1/10 of 1 inch. They must meet conditions that they cannot change. The Southern farmer, however, is not in that position. He is not under the necessity of resigning himself to the soil conditions established for him by nature. Since his soil deficiency is merely one of soluble mineral matter, and a supply of organic matter they may be supplied by him. The great development of the fertilizer industry within the last fifty years has made it possible for the Southern farmer to purchase an abundant supply of mineral fertilizer for his soil, while his climate favors the rapid utilization of all organic matter that he puts into it. The Southern farmer labors under a slight disadvantage in the nature of his soils. He basks in the favor of the tremendously advantageous climaté and is able to overcome the disadvantage of his soils by the use of fertilizers, which are not extremely expensive. That is essentially the situation so far as the character of Southern soils is concerned. There is another factor in the handling of soils in agriculture, with which agriculture has to contend—and that is the question of The Dawn of a New Constructive Era 71 topography. I don’t mean elevation necessarily ; that comes in as a part of the climate; but I mean the local relief of the country, that character of the country which says you can either use machinery , or you cannot—you can use this land for crops or for pasture. I have no map here showing the characteristics of the topography of Southern soils, but I will use these maps; and do not let the coloring of these maps divert you from what I am saying; because this coloring does not represent topography at all. In general I will say that the topography of the coastal plain is, as a whole, smooth. It lies low and the topography is smooth; Topography but that does not mean that it is flat; and there are certain areas in of Coastal which the topography is as complex and in which it influences Plain Region agriculture as much as in the Rocky Mountain region. Smooth In Alabama the edge of the coloring here represents the interior part of the coastal plain. That is not coastal plain country, and since this Conference is concerned with coastal plain country only, that represents the northern edge of the country we are considering (pointing to map). Along the edge of the coastal plain is a region where the topography is pretty rough in detail. It is relatively high; there is abundant rainfall, and that has enabled the streams to cut it up pretty thoroughly. There is quite a percentage of that country that is too rough for cultivation, Then through this belt is the Black Belt and low belt of Alabama. When I say black I apply ; that to the soil and not to the people. It happens though that both The Soils of soil and people are largely black in that belt. Running just about Mabamea south of it is a belt of rough country where the country rises sud- denly from the lowland of the black belt, and then southward slopes gradually down to the sea. The North-South coastal plain profile would begin at the North with rough country, and then would fol- low a low smooth belt, and then suddenly it would rise to an elevation of two hundred feet above that region and slope thence gradually to the sea. In addition to these rough belts there are others along each side of all the larger streams. In between the country is smooth. Down in this region it is all so low that it is relatively smooth. Taking this region as a whole it is a region of smooth country, and Florida is still smoother. In Mississippi the same rough belt exists just south of Meridian and extends inward a little way, but gradually fades out. The rim of it extends northward in this direction, flattening out as it Mississippi and Louisiana Froma Stand point of Lands Arkansas Pre- sents Varied Character of Soils Erosion’s Effect on Soil Fertility 72 The Dawn of a New Constructive Era goes, and a little less broken in this region. Then, along the western side of the State, there is a belt of country which is relatively high, but is thoroughly cut to pieces by streams. This consists of the hill lands just east of the Delta. In Louisiana this region is all smooth, except along the eastern side, where it is cut up by streams flowing into the Mississippi. In this part of the State there is more or less rough land—possibly 10 per cent—a little rough for cultivation under conditions of South- ern rainfall; and going southward it slopes to smooth land down to the sea. In Arkansas we have two mountainous regions. By the way— the request that was extended to me by Mr. Moore of the Southern Pine Association, stated that they desired to discuss Arkansas as a whole—not simply the coastal plain part; so I have colored the whole state. There is a mountainous belt in this region, just south of the Arkansas River lowland, a high plateau belt in the northern part, and a high limestone region in the extreme northern part. The eastern part of the State is low. In the mountain regions, by no means, is all of the land too rough to cultivate. The rough topography consists of certain minor ridges which are high and steep with intervening lowlands, two, three and four miles in width, all of which are now cultivated to a great extent and which will be more cultivated in the future. The North Central part of the State, on the other hand, consists of a high plateau except where valleys have been cut into it. The northern edge drops off steeply. The southern edge also has a narrow belt of rough country. In general it is a high plateau. In Texas we include only a small portion of the eastern part of the State. In the northern part there is a good deal of relatively rough land. Then, as you go southward, the country gradually slopes off to a smooth plain at sea level. Probably 15 to 20 per cent of the coastal plain lands of the South are rather too rough for cultivation under existing condi- tions here. What are those conditions? Warm winters which do not freeze the soil, and thereby expose it to erosion throughout twelve months of the year; high rainfall; the absence of thick grass over the timber land as well as the fields; the South being charac- teristically a region of no grass. The Southern farmer, therefore, has to contend with the two unfavorable conditions of a pretty well leached soil, and a soil which erodes easily. The Dawn of a New Constructive Era 73 The colors of these charts show the percentage of undeveloped or unimproved land worked out from census data. This represents nothing but a compilation made from the census reports. This darker color represents an area where 80 to 90 per cent is unim- proved; this represents 60 to 65; and here 60 to 80. If the black belt could be sorted out from this belt we would have in the black belt an area where there is very little land not cultivated; but since the statistics are given according to counties, and since each county includes this land plus the land lying outside of the black belt, I was unable to get the percentage of unimproved land in the black belt. In Mississippi, in the southeastern part of the state, there is rather a large area, of which, according to the census reports more than 90 per cent is unimproved. Another belt 80 to 90; in this region 60 to 80; and here two areas are essentially the same 45 to 65, 50 to 65. In Louisiana the unimproved area lies in the southwestern part of the state. More than 90 per cent of the area is unim- proved, and a large part of that is quite smooth land. Here are two areas where 80 to 90 and 65 to 80 is unimproved; and over here is an area where a large part is unimproved, and becomes less and less as we go northward. In Arkansas, there is no county—there are parts of the state— but no whole county where more than 90 per cent is unimproved. There are plenty of areas—small areas+-where more than 90 per cent is unimproved, but no single county, so that the lowest per- centage of unimproved land there is 80 to 90 per cent, and then, lying along the other side of that, we have land which has a higher percentage of unimproved. There are two centers in Arkansas with a similarity in unim- proved land; one in the, Southern mountain region; the other in the high plateau of the North, extending beyond the sand stone plateau over into the redlands of the North. In Texas you see a large area in the southeastern part of the state, which extends to the area in Louisiana, where more than 90 per cent is unimproved. The white areas here represent level land; it is not coastal plain, and therefore not pine land; and they are not taken into considera- tion. That is the level land of Arkansas; in other words, it is not pine land. In Texas I only included a small part; and in Alabama I included all the coastal plain, but the northern mountain region Lands 45 to 90 Per Cent Unimproved Wide Scope of Southern Pine Associa- tion’s Activi- ties The Charac- ter of Unim- proved Lands Alabama’s Uncultivated Millions of Acres 74 The Dawn of a New Constructive Era was left out; and in Mississippi the level plain and the northern part. These round dots show the location of the saw mills of the Southern Pine Association, compiled from a list sent me by Mr. Moore. I had a draftsman take the list and locate the mills on the maps. Since this is a discussion of the Southern Pine Association lands, you will notice that the areas which we discussed are the areas that include all of the saw mills, with the exception of two in the mountains of Alabama. The maps already shown were compiled from census data and does not undertake to show details. After that had been compiled then the question of the details of these different areas, details con- cerning the character of unimproved lands, was raised, and how such information could be displayed. The Soil Survey reports, so far as published, give details concerning the character, distribution and acreage of the various soils. For example, taking the report of this county, I can say, there are 967 acres of Orangeburg sandy loam in that county. The Soil Survey reports will show us, with great accuracy, the acreage of each soil type in the county surveyed. When a soil survey of a county is completed we have the data avail- able in great detail. The reports will state further the approximate percentage of any given soil remaining unimproved at the time the survey was made. That, of course, is an estimate, but is based upon the study of the man who went over the ground and saw every 40 or 10 acres of it. In fact, the Soil Survey man is sup- posed to see every foot of the ground. He does see the land so that he can form a very close estimate as to how much is cultivated and how much uncultivated. I took the survey reports therefore and compiled the data that they show, and that is shown in these charts I have here. I will begin with Alabama, the legend is placed up there. s In Alabama nearly every county has been surveyed in detail, so that we have definite data for every county except three. These are the counties of the coastal plain of Alabama, with the exception of two or three. The bars on the chart represent, by their length, the total acreage of unimproved land in each county, and these figures up here represent the number of acres in figures. The vertical red lines across all the bars cut them up into lengths of 100,000 acres each. You can see, therefore, that Baldwin county, for example, has 960,000 acres of land which is unimproved. Here in Lee County, for example, there is only 100,000 acres unimproved. The Dawn of a New Constructive Era 75 That means 100,000 acres of coastal plain. Some of Lee County is in the coastal plain and some in the mountains to the north, so that the bar for this county does not represent all the unimproved land. The yellow color represents sand, the blue color, wet and heavy lands, the uncolored, the sandy loam, and the red color, the rough and mountainous lands. The wet and heavy lands include all lands wet, or frequently overflowed and all soils heavier than loams. . It is well known that sand has a certain adaptability to crops— that is—there are certain crops which you can grow on sand, and certain others which do not do well on such soil. There are certain other crops adapted to wet and heavy lands—lands that have an abundance of moisture; and certain other crops are adapted to sandy loams. I will venture to say that the wet and heavy lands of the South are probably the lands on which stock raising will de- velop in the future the best, because they are the lands on which forage crops and grasses will grow the best. The sandy loam lands are lands wide in their range of adaptibility. They are well adapted to the growth of truck crops and cotton. Truck crops and cotton, then, are probably the best crops for the sands, forage crops for the wet and heavy lands, forestry for the rough lands, and gen- eral farm crops for the sandy loams. It is not necessary to take up in detail each of the individual counties, but I will call your attention to certain general character- istics of the several states. You will notice a considerable amount of yellow in the bars for the Alabama counties, showing the presence of a considerable amount of sand in Alabama. You will note also that the blue color representing the proportion of wet and heavy land is not extremely prominent. It is, however, in Clark County and Washington Coun- ty. Practically all of this land in Washington County is wet land and not heavy. There is a large amount of sand in Baldwin County. As you go north, the sandy loam makes up a larger pro- portion of the soils. In the northern part of the state the clays rep- resent a considerable proportion of the land, but it happens that all the clays are under cultivation and do not enter into this calculation. Next I will take Mississippi. Another factor enters there, and that is lack of knowledge. We know much less about the soils of Mississippi than of Alabama, because only a relatively small part of the state has been covered by soil surveys up to the present time. Sandy and Wet Lands; What They Are Adapted For. Mississippi's Soils Largely Silt Loams Louisiana Rich in Sandy Loams 76 The Dawn of a New Constructive Era A solid colored bar represents a surveyed county, while a bar col- ored only in skeleton form represents an unsurveyed county where the proportions of the various kinds of lands given are based upon the character of the land in the nearest surveyed county, or upon the general knowledge we have acquired in our work in the state. We have gained more or less general knowledge of the character of soils in all parts of the United States, and that factor enters into this estimate. Without going over the counties in detail, I will call your at- tention to the absence of yellow—the nearly complete absence—in the soils of Mississippi. In these counties lying in the southeastern and eastern part of the state there is some sand. In the western part of the state, not including the delta, the blue color, you will notice, is very prominent. In other words, Mississippi is a state of rather heavy soils; that color represents both wet and heavy, but in Mississippi it rep- resents relatively heavy land, with very little wet land. It is prac- tically all silt loam. Mississippi is, therefore, a state of silt loams, well drained, as it happens in this case; a state, therefore, where the lands are adapted to forage crops. You will notice also that the percentage of sandy loam is rather lower than in the case of Alabama, but not so high as in Louisiana, for example. You will notice also that the red is more prominent in Mississippi than in Alabama. There are more rough lands in Mississippi than in Ala- bama, but a great deal of this rough land shown here represents silt land also. It represents land that can be converted into pasture. You will notice again that Louisiana is not covered solid. We know relatively little about the details of Louisiana soils, except in a few places. We have surveyed Tangipahoa Parish in the east, Winn Parish in the northwest, Iberia in the southeast, East Baton Rouge, East Feliciana and Bienville, and recently surveyed Rapides, but the data for the latter is not yet available. You will notice that the percentage of sand is low. The percentage of wet and heavy land is rather high. The percentage of rough land is also pretty low. The blue color is especially prominent in counties east of the Mississippi—Tangipahoa, East and West Feliciana. You will notice also the percentage of sandy loams—which is a widely adaptable soil—is relatively high’ That, like the others, is based on estimate, of course, but the estimate is based on the general knowledge we have—a good deal of general knowledge and the results obtained by the surveys in the nearest surveyed counties. The Dawn of a New Constructive Era 77 We have in Arkansas the whole of the state represented, ex- cept the lowlands, and it should be stated that the agricultural wealth of that state lies in its lowlands. I might say it is more or less of a misrepresentation of Arkansas to show merely its upland portion, a good deal of which is mountainous land, but you will notice the yellow is not present. You will notice the blue is quite prominent in a number of counties, but what corresponds to sandy loam in the other counties is quite prominent in Arkansas. That does not mean that it is all sandy loam, however. You will notice, though, that the red is quite prominent. Wherever we have a coastal plain county, there is very little red in it. Jefferson is a - coastal plain, but the amount of unimproved land is larger than shown here, because not all of Jefferson County lies in the coastal plain, and is not represented here. Jefferson has a good deal of wet and heavy land. Grant County is a coastal plain county, and the proportion of rough and stony land is low. When we get into the mountain counties, the proportion of rough and stony land is rela- tively high. Texas, again, we know relatively little about, and I have un- dertaken to show only the eastern part of the state. One of the characteristics of the Texas Coast Plain is that there is a very high percentage of sandy loam and a relatively low percentage of sand. One or two counties have a high percentage of sand. Wet and heavy lands are also low. Texas is a region of adaptable soils and a small amount of the characteristically forage land crops. I will also say that this blue color in Texas represents mostly the heavy lands, rather than the wet, for there is not a great deal of wet land in the state. Now, to sum the whole thing up, I have put on the chart a summation of the data shown on the other charts. This bar represents for Alabama the total improved land; this, the total unimproved land, and of the unimproved land, this: repre- sents the percentage of sand, this the wet and heavy land, this the rough, and this the sandy loam. The same way in other states. You will notice here the large amount of blue in Mississippi and the relatively small amount-of red—a little larger than in Alabama-and quite a little larger than in Texas. —~ : . A Delegate: I would like to ask whether the chart represents the entire part of the states? Mr. Marbut: No. It represents only those. counties in the coastal plain, with the exception of Arkansas. Two Kinds of Natural Drainage 78 The Dawn of a New Constructive Era Some Factors to be Consid- ered in the Drainage of the Cut-Over Lands of the South By 8S. H. McCrory Chief of Drainage Investigations Office of Public Roads and Rural Engineering U.S. Department of Agriculture One of the fundamental requirements of any soil that is to be used profitably for agriculture is that it be well drained. It matters little how much inherent fertility the soil may possess, or how favorably located the land may be with respect to mar- kets, if there is insufficient drainage agricultural operations can- not be conducted successfully. It is hardly necessary for me to say that in all the Southern States there are large areas of cut- over lands, which, before they can be made available for the practice of agriculture on a paying basis, must have existing drainage improved. These areas may be divided roughly into two classes. In the one class may be placed wide stretches of low-lying level lands with poorly developed natural drainage channels. In the other may be placed rolling and hilly land where the natural drainage is ample—if not too ample—only the narrow valleys along the streams needing drainage. The low level lands are usually found in the coastal plain region or the Mississippi Valley. The drainage channels of these lands are usually shallow, poorly defined depressions that vary in width from a few feet to several miles, and are generally cov- ered with stumps and a heavy growth of small trees, brush, and vines. Occasionally there is a poorly defined stream channel that winds its way through the depression. Usually, however, the water finds its way slowly down the swamp through the trees and natural growth or stands until it sinks into the earth or is evaporated. Between the drainage channels are low ridges which usually rise only a few feet above the channels. The first at- tempts at cultivation are generally made on these ridges. Dur- ing periods of heavy rain the water rises and the ridges become The Dawn of a New Constructive Era 79 so wet that the growing or cultivating of crops becomes impos- sible. The drainage of these low-lying level lands can usually be accomplished readily by the construction of properly designed drainage improvements. To design adequate drainage improve- ments the needs of each district must be considered separately. The first step is to make a survey of the lands involved. This survey should include a determination of the location, size and fall of the existing drainage channels, the relation of these chan- nels to the area needing drainage, and the amount of land that will be drained by each watercourse. Sufficient elevations should be secured so that a clear idea of the character of the topography can be obtained. During the progress of the survey notes should be made of the vegetation, the character of the soil, and the apparent need of the various tracts for drainage. After the sur- vey is completed a careful study should be made of the data secured, of the existing rainfall records, and of records of the amount of run-off from the areas in question or similar areas nearby in order to determine the amount of water that must be removed from the area which it is proposed to drain. Upon the proper determination of the amount of water that must be re- moved depends to a large extent the successful operation of the drainage improvement. Many factors affect the amount of water that will be discharged from a given watershed. The principal factors are: Rainfall, topography, size and shape of the water- shed, evaporation, climate and seasons, soil, geological structure, proportion of forest and open land, character of vegetation, nat- ural reservoirs and artificial improvements affecting drainage. After the amount of water that must be removed has been decided upon the proper size of the ditches can be readily com- puted by commonly known engineering formule. In general the ditches should have ample depth. For dredge ditches eight feet is probably a minimum depth under ordinary conditions. The excavated material should not be placed closer than eight feet to the edge of the ditch and if the ditch is very deep the distance should be much greater. The drainage ditches. should be so located that they can be readily reached by the landowners whose lands they are supposed to benefit. The topography of the district and the character of the farm drains that will be used are usually the deciding factors in determining the location of the ditches. How to Drain Low-Lying Level Lands Drainage in Hilly Country Timber Removal and Erosion 80 The Dawn of a New Constructive Era I come now to the problem of successfully draining the nar- row stream valleys in the hilly country. This can be accom- plished only by coupling drainage with measures to prevent and control erosion on the surrounding hills if the improvement is to be permanent and satisfactory. When the rolling and hilly country in the entire watershed was timbered and in its natural state, the drainage system was well developed, and only the narrow strips of low lands found along the streams needed drainage. With the removal of the timber on the hill lands and attempts at cultivation of these hills, the forces of nature began to work and soon erosion developed with the result that the streams in the lowlands were filled with soil washed from the hillsides and the bottoms were flooded so frequently that they were abandoned. A description of condi- tions in a typical area before drainage will give you a clear idea of the lands I have in mind: “Beginning at the northern extremity, the channel is very narrow and crooked, though its general direction is straight. The depth of this section varies from one-half to 1 foot. Near its mouth the stream is much wider, averaging about ten to fifteen feet, and in a better condition. The entire length of the stream has a heavy growth of brush, trees, and logs. “Not much meadow land is found along the stream, the width between the hills varying from about 100 feet to one-fourth mile, being as much as one-half mile in only one or possibly two short strips. Practically all of this land has at one time been under cultivation, and years ago, when the stream had a much deeper and better defined channel, large crops of corn and hay were produced. However, the landowners have been cultivating their hill lands almost entirely with cotton, corn, or some other clean crop, year after year, giving little or no attention to the care of the hillside wash, until today over three-fourths of this low land is practically valueless. Several of the landowners stated that about twenty-five years ago the channel was from four to six feet deep, while today, except where improved, it will not average over one to two feet in depth, being filled with the hillside wash. Overflows are frequent on this stream; although some of them are quite large, especially the spring and summer freshets, very little damage can be done at present since none of the landowners attempt the cultivation of this low land.” How shall these hilly lands and narrow lowlands be con- served? As in the drainage of the low-lying lands, so in the drainage of these hill lands, the first step is to make a survey of the stream valley similar to that before indicated. Frequently The Dawn of a New Constructive Era 81 it is found advisable to construct a new channel which should be located usually down the middle of the valley. Rock is fre- quently found in these valleys and hence it is essential that sufficient borings be made to locate any rock that might be encountered, in constructing the ditches. Experience has shown that by carefully determining the location and area of rock ledges the ditch can be so located as to avoid them. The amount of water removed by these streams is so large that it has not been found economically practicable to prevent entirely the overflow of the bottom lands. The amount of runoff that must be provided for on these streams is considerably more than that on the low-lying level areas. Satisfactory results have been secured in reclaiming bottom lands draining from 35 to 50 square miles when the ditches provided for one inch in depth in twenty-four hours over the entire watershed. On other streams a somewhat lower rate of runoff has been used with quite satis- factory results. The most important factor seems to be to have the ditch as deep as possible so that during periods of low water in the ditch the bottom can be thoroughly drained. The over- flows that occur after the ditch has been constructed are usually of short duration and many landowners believe they are ben- efited more by the deposit of silt on their lands than they are injured. The period of usefulness of ditches constructed in these valleys will depend largely on how successfully erosion on the hillsides is controlled. Control the erosion on the hillsides and you perform a double function; namely, the conservation of the fertility of the hill lands and the extension of usefulness of the ditches in the lowlands. It has been amply demonstrated in this country and abroad that erosion can be controlled by improved methods of agriculture and the use of terraces. Successful ex- amples of terracing can be found in every Southern state. Con- struction of ditches in the lowlands without proper attention to the hillsides means excessive and frequent maintenance costs if the ditches are to be kept in good working condition. A word on the subject of costs. Drainage improvements for low-lying level areas range from $2 to $10 per acre. In the nar- row valleys the cost ranges from $15 to $50 an acre. These costs are for outlet drainage only and do not include the cost of drain- ing the individual tracts or of terracing the hill lands. Neither do these prices include clearing of the lands. Best Methods to Follow Costs of Drainage High Produc- tivity of Property Drained Cut-Over Lands 82 The Dawn of a New Constructive Era I have outlined in a general way the character of improve- ments needed to drain cut-over lands, I have indicated the range of cost to construct proper drainage systems. The question whether these lands should be drained resolves itself into the simple business proposition: Will it pay? To answer this ques- tion properly consideration must be given to suitability of the soil to producing crops adapted to the region, transportation facilities, markets, cost of clearing and developing, demand for more agricultural land, and desirability of location for settle- ment. In cases where drainage is undertaken principally with a view to selling the lands rather than to opening them up to cul- tivation by their owners, care must be taken to see that such settlers have sufficient funds to clear and develop the land, plant it, and to provide for their needs until they can realize some- thing from their crops. It will be of interest to refer for a moment to some sections where cut-over lands have been drained and see what has fol- lowed drainage. Not so long ago from a landowner in a 200,000- acre tract of low-lying level land in Arkansas we received a letter reading in part as follows: “Many thousand acres of land have gone rapidly into cultivation, with population and produc- tion increasing amazingly. Many hundreds of houses and barns have been built per annum for the past several years. Lands that were in swamps and timber a few years ago have lately been producing 75 to 95 bushels of corn per acre and this year $75 to $125 worth of cotton per acre; and miles of good roads where were Swamps and cut-over timber. Certainly our efforts and expenditures have been justified beyond all expectation.” On similar land in Missouri the farmers have reported harvesting 28 bushels of winter wheat the first year and from 35 to 45 bushels of corn. A few years ago the hilly and narrow lowlands of which I read you a description of conditions were drained. Not so long ago a landowner in that section remarked that the value of the corn crops harvested the first year after drainage was completed was sufficient to pay the entire cost of drainage. There is another form of benefit accruing from the drainage of swamp and cut-over land, which, though not tangible or capa- ble of being expressed in dollars and cents, should not be over- looked. I refer to the influence of drainage on the sanitary con- ditions of the community. Not long ago I was inspecting one of the first drainage ditches to be constructed in the Piedmont Sec- The Dawn of a New Constructive Era 83 tion of North Carolina. While on this inspection I chanced to meet an old lady at a farm house, During the conversation I inquired regarding the health of the community. To my inquiry she replied with much satisfaction that for the past two or three years they had practically no sickness, but that prior to that time every summer and fall they and all their neighbors suf- fered much with “chills and fevers.”» When I recalled when the drainage was completed, I found that the sickness to which the old lady referred abated just after the time the improvements were completed. The experience related is only in common with that experienced by many in other sections where cut-over lands were drained. From the benefits which I have enumerated as being re- ceived in certain sections I do not wish it to be inferred that the drainage of any and all cut-over lands is to be encouraged. The soil in the sections to which I refer was of unquestioned agricultural value and the lands seemed to combine in unusual degree all the factors which I have previously indicated must receive careful preliminary consideration before drainage is un- dertaken. In conclusion let me leave with you this parting word: If it is the purpose of this association to encourage and promote the drainage of the cut-over lands in the South, see to it that projects are undertaken only after careful, discriminating con- sideration is given to the various factors I have endeavored to impress upon you. Remember after all, if the drainage of these lands is undertaken on anything other than a sound business basis in the end it must prove a disappointment if not a failure. Drainage Improves Sanitary Conditions Cattle Impor- tations from South Amer- ica Opposed Right Sort of Colonists Must Be Obtained 84 The Dawn of a New Constructive Era Some Problems of Cut-Over Land Development By Harry D. Wilson Commissioner of Agriculture of the State of Louisiana Mr. Chairman, Ladies and Gentlemen :—As I am a real hill- billy, born and raised in the cut-over section, I really think I know something of the cut-over proposition; but before I start on this subject I want to say that I cannot fully agree with our brilliant Governor from Arkansas in reference to throwing open the bars to the importation of cattle from Argentine and other: countries. (Applause.) I want to say, gentlemen, that we are fighting day and night to get rid of the cattle tick. We want to get rid of what we have, before we bring in any more to work on. This thing at first glance may sound all right; but we don’t know so much about this cattle business. We want more good cattle, but if we want to develop these cut-over lands we better go slow on this proposition. You know, I am a Louisiana Demo- crat, and that means that we like to protect our agricultural in- terests, and we are getting away from the idea of free trade. If you don’t make the conditions surrounding that boy and woman on the farm as interesting as those surrounding the fellow in the city he won’t stay. He can’t get along competing with negroes and Japanese raising cattle on lands that don’t cost anything. My opinion is that these cut-over lands have a value to them. The success of this great enterprise that you gentlemen have under consideration today depends absolutely on the people you put on these cut-over lands. I want to sound a note of warning. If you folks bring down people from the North or from foreign countries that are farmers, they will succeed; but if you bring shoemakers and blacksmiths and street car conductors, the re- sult will be disastrous ; and we want these land's settled by people that will stay. We have a great industry that I am particularly interested in—the sheep industry. We have not as many sheep in the whole United States as we had forty years ago; but there is one The Dawn of a New Constructive Era 85 trouble to that industry, and that is the dog. Now, mind you, I never saw a man who had a sheep-killing dog in my life; but you cannot have sheep and dogs in the same county or parish. The Legislatures have to take care of the dogs, so we can have sheep. I have no objections to a dog, but I do have objection to a dog killing my sheep. If we can regulate the dog—there are no sheep-killing dogs, I know—but if we can regulate the dog in some way these cut-over lands can be brought up to their economic limits at once. You don’t have to remove stumps to graze sheep; they will do your cultivating without the removal of stumps; but when you go out to plowing, some of us are cul- tivating the same stumps that our grandfathers left. You have to get those stumps out, because you can’t farm on it with stumps. Now, the question has often come to my mind, since this great convention was advertised for’ New Orleans, whether it is more economical for the large Iand owner to cut those stumps out and put the land in perfect condition, or whether it is best for the forty or sixty-acre farmer to do it. ‘That is some- thing for a man higher up to solve than a common two by four Commissioner of Agriculture. Now, gentlemen, I want to warn you all of this: Don’t go too fast in some wild-cat scheme. The foundation of this whole problem is to get people that will stay—not any fly-by-night concerns. What we want is something permanent. If you bring some farmers down here and 95 per cent of them go back up North, they will tell them up there that this is a devil of a country. But the best advertisement in the world is a satisfied customer: If you just get down to the proper ideas of business methods you will find there is a world of virtue in these cut-over lands. It is very susceptible to drainage, and it is very susceptible to any good treatment you give it. Soy beans is one of its best crops; and soy beans and velvet beans will soon put these lands where they will be just as fertile and raise just as good crops as these alluvial’ lands. I do hopé something tangible and business- like will come from this great Conference; and you can depend on the Department of Agriculture doing everything in its power to back up and foster and push forward every movement. On the other hand, if there is any disposition to try anything not just right, and it comes to the notice of the Department of Agri- culture, we will put our stamp of disapproval on it; for you can- not get by but once with deception. Now, the Department of Ag- Destroy the Sheep-Killing Dog Developmen Must Be on Sound Basis 86 The Dawn of a New Constructive Era riculture will do anything in its power to help any land company develop this on a sane, conservative business basis. I thank you. ( Applause.) The Forage Problem of the Coastal Plain Area By Dr. C. V. Piper Chief Agrostologist, Bureau of Plant Industry, United States Department of Agriculture One of the joys of my life is to listen to an ardent Californian describe the attractions of his wonderful state. If he is a little enthusiastic, his description is like that we are inclined to asso- ciate with Paradise; and he is not so very wrong, after all, even if portions of California are more nearly comparable with another place. I have listened to very many able addresses in which the resources of the Southland were described, but when the enthu- siastic Southerner is describing the South he is never thinking of these cut-over pine lands. He is thinking of some other part of Dixieland. Now, gentlemen, we are here to discuss the most important large land problem in the United States, certainly the most im- portant of possible agricultural lands. I want to make it clear just what lands I am talking about in my address. We heard from Dr. Marbut this morning as to the classification of these lands. In the Coastal Plains there are large areas of alluvial and swamp lands, which, when well drained, present no serious problem to agriculture. There are other areas of very sandy lands which do present a serious problem. Intermediate be- tween these are large areas of land lumped together as sandy loams, and, for the most part, in the area we are discussing, well drained; those are the ones my remarks will. apply to par- ticularly. If we can utilize those lands successfully then there will be ample time to take up the more difficult sandy areas. ‘Now, gentlemen, there is no question but what these lands are not sufficiently fertile. If they were fertile lands they would have been utilized long ago; but they have not been attractive The Dawn of a New Constructive Era 87 from the viewpoint of the farmer. It is well known, however, that any of these sandy loam lands, when well and judiciously fertilized, will produce good crops. Under present economic conditions, however, no large body of these lands can be utilized in that way. When the population of the United States is double what it is today, all of the land will probably be developed into small productive farms. In the meantime, what are we going to do about it? The crying need, fundamentally, is to find in the near future some profitable use for these lands, and one of the lines along which it seems that use can be made, under present economic conditions, is the growing of live stock, particularly cattle and sheep, which utilize large areas of land. Now, at the present time there is already a live stock in- dustry on these cut-over pine lands. It is the live stock industry of growing razorback hogs and piney woods cattle, an industry that long ago reached approximately the limits of its practical de- velopment. The problem is, can we replace this type of industry by a more attractive and more profitable one? I think you will agree with me that if we are to have a profitable live stock in- dustry on these lands, the keynote to the entire subject will be, can we grow the forage on these lands; and it is about the forage question I am to speak this afternoon. I want you to look for a moment at the few maps I have. This first map indicates the production of hay and forage in the United States in 1909, according to the last census. These dots, representing 10,000 acres each, are very accurately placed, just as accurately as it is possible from statistics. Notice where the hay and forage is grown. You will see that it is largely in the northeastern quarter of the United States. Of course, in the West there is a great deal of forage not shown on this map. I refer to the native pasture and range land. In the same way, the native forage of the South is not indicated on this map. The map in- dicates forage crops only on cultivated land. The statistics of corn are not included in the forage, but separately, although practically all the corn is fed to animals. All the corn is in the eastern half of the United States; but consid- erably more than half is in the northern part of the eastern por- tion of the United States. Now, you would naturally expect the distribution of live stock to be correlated to that forage. Notice on this second map More Forage Necessary to Better Cattle Need of Experiment Work Two Methods to Be Fol- lowed 88 The Dawn of a New Constructive Era where the live stock is—the great black area in that northeastern quarter of the United States. It is perfectly obvious that forage and live stock go together. I said that these cut-over pine lands are not generally fertile, but can be made to produce large crops. This is being done in many areas throughout the Coastal Plains on soils essentially the same as the sandy loam soils I am speaking about, but when it comes to growing forage which is cheap crop, any large use of fertilizers is probably out of the question. The increased fer- tility will in the main have to be brought about by indirect methods. I want to state frankly that in the light of our present knowledge it is out of the question for the Department of Agri- culture, and I believe for any of the State Experiment Stations, to recommend farmers to engage in the live stock industry on these areas on these cut-over pine lands. The reason we cannot conservatively recommend that is because the necessary data do not exist. We have scattered amounts of data obtained from small experiments; we have a small amount of experience from practical stockmen—but a very small amount. In all the area I am talking about there is not, to my knowledge, one modern live stock farm where the possibility and practicability of profitably producing cattle and sheep has been demonstrated. Without that demonstration we have to be very cautious. While I state this with all frankness, I want to add to it my own opinion as to the possibilities. I have no doubt that by the judicious use of the knowledge we already possess, profitable cattle and sheep raising can be carried on on these Coastal Plains sandy loam soils. If we do not already have this demonstrated knowledge that I have mentioned—and we do not have it—how are we to get it? There are just two methods: One is to await the ex- perience of men patriotic enough to go into the cattle or sheep business. After the course of years, through their success or failure, we will gradually learn the possibility of these lands from the live stock point of view. A few enterprising men and companies have already gone into such ventures; but this way of obtaining knowledge is long and costly, and usually it is not readily accessible to the public. The other method of obtaining the knowledge is by estab- lishing properly equipped live stock and forage experiment sta- tions, where in the course of a few years we ought to be able to The Dawn of a New Constructive Era 89 tell just what is possible on these lands in the way of profitable live stock industry. In my judgment, this latter method is by far the better and more economical. I have already stated that my own opinion on this whole matter is optimistic. I want again to caution you that opinion and demonstrated knowledge are two radically different things. I would not hesitate to give any man my opinion but I would also caution him that it was my opinion and that there was no place he could see the thing demonstrated at the present time. I want to go into some details as to the facts on the raising of forage on these lands which lead me to have optimistic opinions. In the first place, various forage crops can be grown profitably on these lands, and with a very moderate amount of fertilizers, if any. Among summer crops are peanuts, velvet beans, beggarweed, and soy beans—all legumes. For winter crops oats and rye can be grown with a high degree of success, and where the land is more fertile you can bring in bur clover and vetch. These crops all require the fitting of the land each time they are planted, and will probably repay the use of a rel- atively small amount of fertilizer. In the way of perennial forage crops we have Japanese sugar cane, that will raise more tonnage per acre than any other crop similar to it, and when once estab- lished it is good for from six to twelve years without replanting. It is an excellent silage plant, and abundantly repays any use of fertilizer. Another perennial forage crop which I believe is going to cut a large figure in the utilization of these lands is the perennial legume kudzu. At Arlington Farm, we have been able to raise in each of the past three years over five tons of kudzu hay per acre, double what we could get from cow peas. It prefers apparently a clay subsoil, but I have seen excellent growth of it on sandy loam. Then there are various other forages you can grow on these lands as soon as you have built up the fertility a littl— corn and sorghums, millets and various other plants. The real forage difficulty is the pasture problem. You can- not conduct profitably any animal industry on a large acreage without the use of permanent pasture. Now, the permanent native pasture on these piney woods lands consists of broom sedge and various wiry grasses, which may be grouped under the name of wire grass. These grasses furnish very poor feed. For two or three months in the spring they give fair pasturage; after that Abundant Forage Easily Grown on Cut-Over Lands Types of Grass Best Suited South’s Agriculture Distinctively American 90 The Dawn of a New Constructive Era they are the poorest type of pasture, and just the ordinary type of pasture that the piney woods cattle subsist upon. There is one striking fact, however, in regard to. pastures in the piney woods which can be seen in the vicinity of every town and village in the South, and that is that wherever the town cattle graze continuously, you get patches of very dense sod con- sisting mainly of carpet grass. We know that heavy grazing is an important factor in the bringing about of this type of pasture. Where the cattle graze continuously you have carpet grass, elsewhere broom sedge and wire grass persist. Ordinarily, it requires heavy continuous pasturage to kill out wire grass and to secure carpet and other desirable pastures grasses. But when you once have good carpet grass you can allow it practically to take care of itself. In it may come the growth of more or less Bermuda, but there is not much of it as a rule. There is usually a good deal of Lespedeza, however. In winter the pasturage is supplemented, to some extent, by Bur clover, and large quantities of this can be brought in. The carrying capacity of a good carpet grass pasture is not very well known, but it seems to me it is not much different from the blue grass pastures of the North. I believe, in general, a good carpet grass pasture will carry one cow to about three acres. The best blue grass will carry one cow to two and a half acres. Your pasture season for carpet grass is much longer than for blue grass, and will be eight or nine months of the year. In the light of our present knowledge, this is the only type of good permanent pasture that you can look forward to on these sandy loam soils. I may say, incidentally, that carpet grass seed is not a commercial seed, but almost any place in the South where you pasture heavily the carpet grass will gradually come in. In this connection I want to mention one factor which is likely to be enormously important. Generally speaking, the agriculture of the North was a direct inheritance of the agriculture of Europe. The only important crop exception is corn. When you come to the South the situation is entirely different. The agriculture of the South is almost entirely American. We have inher- ited cotton, corn, tobacco, peanuts, sweet potatoes from the Amer- ican Indian. We have gone to Japan for the soy bean and Japan clover; to India to get Bermuda grass; to the Malayan region to get the velvet bean; to Africa to get cow peas and sorghums; to The Dawn of a New Constructive Era 91 India for sugar cane; in other words, we have built up the agri- culture of the South from crop plants we have obtained from all parts of the world. That is particularly true of the forage crops. Every forage crop we grow in the South is introduced. We have been unable in agriculture to utilize a single native plant of the South. When you bear in mind that there are in existence some ten thousand species of legumes, and four thousand species of grasses, it must be evident to you that there are still large possibilities in finding other valuable forage grasses or legumes. This is a subject which demands very exhaustive investigation. Ina relatively small way we have been doing this in the Department for years and with some success. At the present time we have under trial a number of recently obtained forages, which possess various degree of promise; and some of these, I am sure, are going to make easier the forage problems on the soils we are talking about. I might mention some of the plants that apply to the South. One is a native of South Africa, where it has created a great deal of interest, and is known as “Napier’s Fodder.” It is a perennial grass, growing in the manner of sugar cane, and produces a very large amount of highly palatable feed per acre. In some of the Coastal Plain states it has succeeded very well. We have also been investigating very carefully the different varieties of Bermuda grasses, and we have found one that gives double the yield of ordinary Bermuda. Whether that will be the case under practical pasture conditions remains to be determined. I might mention a lot of these legumes and grasses; but I will say that out of the enormous number of legumes and grasses avail- able we have found several that are going to help solve this forage problem in the South. I stated a moment ago that all the forage plants we are growing in the United States are introduced. This is as true in the North as in the South. The pasture plants throughout that area are blue grass, white clover and red clover— from Europe. The hay plants are timothy and red clover, from Europe, and so on down the line. Out of the enormous agri- culturally unexplored areas of the earth may come very much more. But altogether apart from these possibilities which lie in the future, my opinion, as I have stated before, is pretty optimistic. I believe that with our present knowledge we can build up a prof- Impracticable to Combine Cattle Raising and Forestry Confident of Ultimate Suc- cess of Work 92 The Dawn of a New Constructive Era itable live stock industry—the cattle industry I am thinking of, particularly... When it comes to the hog industry, I think it has already been demonstrated in these sandy loam areas that by the use of peanuts, velvet beans, soy beans and others, you can con- duct a profitable hog industry; but this is a relatively intensive type of farming as compared with cattle raising. The question has been brought up a number of times as to what extent live stock farming in the South, particularly cattle raising, and forestry, may be conducted together. I do not think, myself, that the idea is very feasible. Over. most of these sandy loam soils if you don’t burn the woods every year or so it comes up thickly in young pines. If you do burn it, you get your grounds cleared, but of course, you burn off your second growth. One gentleman, a few years ago, complained about the number of young pines that grew up in his pasture, and he wanted to know what to do. An expert advised him that they were very good pasture for piney woods cattle. He wanted to know the advantage of them. The expert replied: “Well, you see, the cows eat more or less of those young pines, and the effect of it is to shrink their stomachs, and therefore there is less danger of the cow starving to death.” (Laughter.) Now, I want to recapitulate briefly and emphasize the main points of this problem. So far as growing reasonably large crops of forage on these sandy loam soils, using a judicious amount of fertilizer, there is in my opinion no question. There is a pretty serious problem as to how practicable it is to take poor broom sedge and wire grass pasture and gradually convert it into good carpet grass pasture. I don’t know how it can be speeded up. We need investigations, very seriously on that par- ticular point. We don’t know, after the carpet grass pasture is obtained, just how well cattle are going to succeed on it. There is reason to believe, however, that the results will be satis- factory. But it will be necessary to supplement this by some other feed. However, that is commonly done in the North and other pasturing regions. I want to close by saying that in general the whole situation of the live stock enterprise, at least from the standpoint of grow- ing the forage crops, looks to me decidedly optimistic. I want to repeat again that until we have demonstrated knowledge to show this to be a fact, we cannot conscientiously advise farmers to go into this thing unless they understand fully that certainty of The Dawn of a New Constructive Era 93 success is as yet unproven. What we need most, in order to get the knowledge really required, are these live stock and forage ex- periment stations, which, in my judgment, present the simplest and cheapest plan to get the information we need and ought to have. I thank you. (Applause.) Experiences z7 Cattle Raising on Cut-Over Lands By F. B. Enochs of Fernwood, Miss. The first venture we made in the cattle business, I bought a registered bull on the 13th day of February, 1913. Before that I didn’t know how to raise any pedigreed animal intelligently. My cndeavor was then to breed up some of my native cattle. We bought considerable native cattle through the country. We made a mistake—and I want to be frank with you on that—we didn’t appreciate the fact that this in-bred class of cattle, that had been in-bred for ten years, of the dairy type, were practically run out and would give us poor results; but when we picked the best of those and began to put pure bred bulls on them to breed them up, we got about the same results as when a man gets a good stallion and breeds him. We have an improvement. Now, those calves that we got, they had a good front and rear end, and the dairy type didn’t have that. They were the other extreme—all points. We went into the cattle business under difficulties. We had to pioneer. Certain people in this audience will know that we dipped cattle two years before we could get our county to vote to get rid of the tick, and we had to convince them that dipping cattle would not kill them. After dip- ping that same bunch of cattle for two years we finally got a vote in our county of 81 per cent of the registered voters; we only had 19 per cent that voted against it. We have gotten through with that end of it and we have gotten rid of the tick, as a result of the pioneering we did in the early history of our cattle endeavor. We have gotten round the fact that we have been going in for pure bred, for the simple reason that there are people in Mississippi that have to be educated to buying good bulls, just like I did; I didn’t Early Mis- takes in Grades of Cat- tle Selected Tick Elimi- nated as a Factor Success Comes With’ Knowledge Abundant Forage Crops Produced 94 The Dawn of a New Constructive Era know any difference between a good heifer, even if she had a register paper, and a poor heifer. Most people concede that you can take a human family of ten and you can find a black sheep among them. We shipped to Okla- homa this spring, with our herd of show cattle, some Herefords, and they sold for an average of $300, and they were not yet breed- ing age. We sold some Herefords in Ft. Worth, Texas, for as high as $450, not yet of breeding age. That is our pure bred cattle. At the this year’s sale in Jackson, Miss., we sent three heifers and one bull up there that really we ought not to have sacrificed—that we ought to have kept. We took them up there to help out the sale, and they sold for from $175 to $195, and most of them were April calves, 1916. Now I don’t know a man in Missouri but what is willing to sell a year-old mule for less money than $175. The disadvantage we were under was that we didn’t know the stock business. We were green at it when we started; as green as could be. Why? We were lumbermen. We had been engaged ever since we were boys in running a sawmill and other lines of endeavor; but the position we took was this: Looking forward to the time when we are:cut out, that settlement will be a desert sawmill set- tlement. unless we do what we are doing there, and that is to es- tablish the cattle business. The-most good fortune I have had is to find a man who knew how to handle that cattle business. I spent more money advertising for a man to take care of that de- partment than any other department. When I got a man from the North he didn’t know Southern conditions, labor and rainfall. Hie didn’t know winter conditions here, and we have gradually had to take those that came to us; but today, in my judgment, I am not sorry I went into the cattle business, and if the State of Mississippi and the Southern States will get around this point on these lands—that they get rid of this in-bred class of cattle and grow some good cattle to put into the feed-pen—it will give you some return for your feed. The class of cattle called the “scrub” isn’t going to give you any return for your feed. We have built silos and filled them to the extent of 2,700 tons of ensilage in one year. We have not only corn ensilage, but we have grown as many as 14,000 bushels of oats in one season. We also grow lespedeza. Professor Lloyd was there three years ago and he said he didn’t know the cut-over hill soils of South Mississippi would grow lespedeza after oats. It was an enlight- enment to him. The Dawn of a New Constructive Era 95 The bur clover was not already on these lands. We have had all the misfits coming to us working against a proposition that didn’t look good to a lot of people, and yet we have sold our calves at less than two years,old for the price of three-year-old mules in Missouri. Under circumstances of that kind, I have been told that whenever you try to make a man do something he don’t want to do, it is an uphill business to push him on. I am in the game to win and I believe we are going to win; and I am a little disappointed to hear some of the discouraging reports here; because I was raised in this same territory and I feel that a man can make a living here. My father, a farmer, raised ten boys and a daughter on this very land that everybody is trying to find somebody to buy. Dr. Piper: How many acres of ranch have you? Mr. Enochs: About 7,000 acres. Not ranch—but cut-over stump lands fenced. Dr. Piper: How many pure bred cattle? Mr. Enochs: One hundred and thirty. Dr. Piper: How many native? Mr. Enochs: Possibly 1,600. Mr. L. D. Gilbert, Texarkana, Tex.: How many acres of land are you using to graze those? Mr. Enochs: We are not grazing as many cattle as we did. We have about 7,000 acres and as we get good grade heifers we turn common old cows loose, hecause we would rather have a iess number of grades and breed them, than to keep the common scrub-breed proposition. Mr. Gilbert: Are you running all of your cattle on your pasture or on the open range? Mr. Enochs: We dom’t ever put them on the open range because they go astray, and we don’t get them. As a protection to that weihave three brands on them and keep them under fence. Mr. Gilbert: How many of them, approximately, are you run- ning on this 7,000 acres? Mr. Enochs: Our ownership now is 1,600 grades and 130 pure bred, but we don’t need that 7,000 acres for them. We figure ten acres will easily graze a cow. , That is what you are getting at, isn’t it? Mr. Gilbert: Yes. Mr. Enochs: We have grazed a cow on less than ten acres, but we don’t do it as against the extremes of the season. We have Ten Acres Sufficient to Graze a Cow Lespedeza Solves Pastur- age Problem Growing Feed for the Cattle 96 The Dawn of a New Constructive Era had favorable seasons in which we have grazed as low as five acres, but we wouldn’t do it when we have the extremes of the season. Mr. Gilbert: On a ten-acre basis that would only carry 700. Mr. Enochs: Well, we have rented some of these grazing areas that other people are not willing to put cattle on. You asked me how much we had. Dr. Piper: ‘You run ten acres to the cow? Mr. Enochs: Yes. Dr. Piper: Is that the ordinary piney woods pasture? Mr. Enochs: That is the ordinary piney woods stump land. Dr. Piper: Is that pasture improving under your system of pasturage ? Mr. Enochs: Yes, sir. It is going to lespedeza now. Before that, the fires would destroy the lespedeza and then we only had the wire grass, but now the lespedeza is gradually getting hold of this land, and the cattle graze it close enough so there is little chance for broom grass growth. Dr. Piper: Is the carpet grass coming in, too? Mr. Enochs: Some, but not so much on hillsides. They do on these flat lands that don’t get the water off. The flat lands are what we call top table lands. We don’t consider we have made any money on the proposition, but we were in the business pos- sibly three years before we saw a profit, because we didn’t know the line. Dr. Piper: How many acres of feed are you growing to an animal ? Mr. Enochs: That is hard to answer, because we are feeding log teams and turpentine teams out of the same enclosures. Dr. Piper: You are growing an ample amount, evidently, to supplement your pastures? Mr. Enochs: Well, not in the sense of the man in the North, because a man in the North frequently, when a dry spell comes, has two or three silos of ensilage to supplement his cattle in the summer grass growing season, when the hot sultry suns burn up the grass. We have not gotten around to the point that we have been able to carry everything. We went most too heavy on cattle for the experience we have. The Dawn of a New Constructive Era 97 Soil Improvement Crops By 8. M. Tracy Agronomist, Office of Forage Crop Investigation, United States Department of Agriculture Mr. Chairman and Gentlemen :—Mr. Piper gives a long list of forage crops which can be grown successfully and profitably here on most of our Southern soils, but before we can grow those crops we must have something on which to grow them. A good crop of grass, of legume, of corn or of anything else has to have a foun- dation; it has to have something on whichi to live. We have many good soils in the Pine Woods country, but all soils, wher- ever they may be located, can be improved, but we must learn how we can make our poor soils good, and our good soils better. Our pine soils, as a rule, are very deficient in humus. We must supply that first. When that is supplied we may go out after much more profitable crops that we can produce on our cut-over lands. Humus is the first essential thing in soils. We can add nitrogen, if you want to, but without the humus, the decayed vege- table and anima] matter, you are bound to be disappointed; you will suffer from drouths and floods and your crop will not be what you had a right to expect. The average pile of bricks has enough phosphoric acid and potash for a good crop. But you have to have some humus to hold that soil in the condition in which the plants can assimilate it. The soils of our pine woods lands, both the cut-over lands and the virgin timber lands, contain very little humus. They have been burned year after year, generation after generation, until the humus is thoroughly destroyed ; all of the available nitro- gen driven off, and they are in a condition where they produce any- thing but desirable crops. Every burning we give to a pine woods, or wild lands of any kind, destroys more humus and nitrogen and exhausts the soil more than does a crop of corn or cotton. The fire is the most expensive crop we have. Soil is far from being enriched by burning; it always makes it poorer; and before we can get the crops which are our due we must restore the humus to the soil. Pound for pound, the dry matter of all plants will produce about the same amounts of humus. So far as is known, the value Humus Must Be Restored to Soil Taming Wild Soils Velvet Bean the Ideal Legume 98 The Dawn of a New Constrictive Era of the humus is the same no matter from what particular plant it may have been derived. That being the case, the plants which we want to grow for our humus are those which will give us the great- est number of pounds per acre. The desirable humus crop is one which will grow rapidly and make a heavy yield, which will decay quickly, and, if possible, one which will not only provide humus but will also absorb nitrogen from the air and so give us that most expensive element in com- mercial fertilizers. This is the ideal type of humus producing plant ; and we have such plants in the legumes, plants which draw their nitrogen from the air and which are equal to any others in providing the humus. Mr. Piper said we had something over ten thousand species of legumes. Out of this ten thousand we have cultivated perhaps a couple of hundred, so you see we have barely touched them. They have an infinite variety. We have some which grow very large, and some slender, and some in bushes and some on vines, and some are short straggling plants. Some grow in winter and some in summer. In that group we can get some species which will fit almost any desired condition or farm. It is a recognized fact that on most of our pine woods soils we do not get as good a yield of corn, or of cotton, and some other crops, the year in which the land is cleared as we do a year or two later. The soil is in a condition which has produced a certain type of wild plant for years, and it must be greatly changed in its nature before we can expect it to produce a good yield of ordinary cul- tivated plants. We. must have something to civilize the soil, to tame it down, before we can expect our tame, civilized crops to feel at home. We have one legume eminently fitted for this—the velvet bean. It will do more than any other crop we have ever had to smother the wild growth. It will furnish more humus than we can get from any other crop. It is a rank-growing vine, and can be grown in any part of the pine woods country. It has almost universal possi- bilities, and will certainly grow in all of our cut-over pine region. It was in 1898 that the Department of Agriculture first called attention to these beans as an agricultural product. They had been grown for a great many years before that in Florida simply as an ornamental vine; but in 1898, in one of the publications, it was mentioned as being a very desirable forage. At that time we knew of only one variety—what is now known as the “Florida Velvet Bean.” That is seldom seen outside of Florida, and although it The Dawn of a New Constructive Era 99 was frequently planted in other regions it didn’t become popular because they always had to send to Florida to get the seed. Twelve years ago the Department took up the matter in a sys- “tematic manner and began a careful search of the entire world, try- ing to find other species of velvet bean which would be more hardy and mature earlier and have other desirable characteristics lacking in the Florida bean. Up to this time about twenty distinct species have been brought in. Of these, some hundreds of hybrids and crosses have been made in an endeavor to combine the desirable qualities of the different species; and now we have an infinite variety, and of these quite a number of forms have made for themselves a place in the agriculture of the South. The old Florida bean was a vine which grew pretty high; I don’t think any of us know how long it will grow; it produces a small pod 2% to 3 inches, with small mottled seeds, the pod cov- ered with a black velvet—from which the bean took its name. Until twelve years ago that was the only variety we had in culti- vation. Another was what is known as the “Lyon” bean. The pod, instead of being three inches long, was nearly six inches in length; the beans, instead of being spherical and mottled, were large, flat- tened ovals, like a butter bean, only larger. The pods, instead of being covered with black, velvety pubescence, were covered with grayish hairs and of quite a different form—pointed at each end. If anything, it was more rank growing than the Florida bean, and produced fully as heavily, but unfortunately ripened very little earlier. These were popular for two or three years until we got others in. The next was what is known as the “Yokohama” bean, from Japan. That pod is very similar to that of the Lyon bean, a large pod with ash colored or white seed, the pod covered with hairy bristles instead of velvet. The vine is rather small. This ripens in about five months from planting, where the old bean took nine to ten months. Following that came the “Chinese” bean, which is probably little more than an early ripening variety of the Lyon bean. That ripens in a hundred and fifty days from planting. Then we have another one, which came to us probably from Georgia ; it is called the “Georgia” bean. Some say it is a 90 and 100-day bean, but it is not; it ripens in 120 days. The pod is very similar to that of the Florida bean, but the vine is much smaller. Early Varie- ties of Bean . Development Best Beans for Different Localities 100 The Dawn of a New Constructive Era Then we have another one of the hybrids, called the “Osceola” bean. That is something between the Lyon and the old Florida bean, and was produced by the Florida Experiment Station. It has the black, velvety pod of the old Florida bean, but has a very much larger seed; nearly as large as the Lyon, or Chinese, or Yokohama. In general, the varieties having the large, black, velvety pods have one characteristic which is very desirable—the Lyon bean, the Chinese bean and the Yokohama bean, those large hairy-podded ones, very often split open when they are growing on the vines and beginning to get ripe. The black, velvety pods do not split open, and therefore are somewhat better. For the extreme South, the old Florida bean and the Lyon bean are among the best we have. From here north to central Mississippi or Alabama the more productive beans are the Osceola and the Chinese. Still further north to Tennessee and in Georgia the Yokohama and Georgia beans will be found more satisfactory. We have so many of these varieties now that we can find something which is suited to practically every locality where velvet beans may be wanted. We do not need to discuss the varieties here extensively, be- cause they will be more fully discussed in a bulletin which is soon to be issued by the Department. I want to call your attention to this difference in the varie- ties, because a great many growers, all the way from here to Kentucky, have sent in orders for one bushel, five bushels, 120 bushels, of “velvet beans,” not specifying any variety. When they are planted they are sure to be disappointed. When the Yoko- hama and Georgia varieties are planted in south Florida they waste half a year. When you plant velvet beans, select the va- riety suited to your particular locality. The best variety for any locality is one which will continue growing without stopping to mature the seed until just before the vines are to be killed by frost. That day, of course, is a little uncertain, but it can be ap- proximated for each locality. The beans produce an immense yield. We have very little data giving specified yields of hay and beans, from the fact that the crop is very rarely cleaned from the fields. The vine is long and difficult to cut, and it is commonly utilized for grazing. The beans, when they are gathered, are gathered by the hundred pounds; and it is rare that they are gathered clean, because when The Dawn of a New Constructive Era 101 left in the field they are good for feed; but an average yield of beans and vines would be from two to four tons per acre; if they are good and dry like hay that would be a good estimate. The yield of beans in the pods varies all the way from three- quarters of a ton to something over two tons. In Mississippi I have known something over two tons of seed per acre to be grown, The principal use of the velvet bean, in addition to this humus making, is for winter grazing. Most legumes, such as cow peas, soy beans, etc., the leaves break off very quickly, and after dropping they are decayed and the whole plant is worth- less in a few days after the first touch of frost. The velvet bean is very tough, though; and tha beans, leaves and vines resist decay for many weeks or even months. Neither do the beans decay when left on the ground during the winter. In fact, in central and southern Florida many varieties retain their vitality so completely that when a field has once been seeded volunteer crops will follow for many years, and even in southern Missis- sippi this sometimes occurs. The vines grow much larger and seed much more freely when they are supported from the ground by means of poles, and a grain of corn soon develops into an efficient and inexpensive pole. Not much corn may be secured from such a planting on new ground, but the presence of the stalks will add largely to the yield of both vines and beans. When planted on old fields they are usually planted with corn, nearly all of which can be gathered before the bean vines are large enough to cause serious inconvenience, and the few ears which will be missed will be found and eaten when the field is grazed. They are far superior to any other legume which we could have for that purpose. The quality of the feed is excellent. I have seen steers sell in February ready for the butcher. They had no other feed except this from December until sent to the butcher in February. The most economical way to handle the crop is to give the cattle the first grazing; let them go over the fields and clean them, and after they have cleaned off the best of it the hogs can be turned’ in and they will get about as much as the cattle got. If the crop is reserved for hog pasture it will give more pork than we can get from most any other crop. I know where four to six hundred pounds of pork have been made per acre from this one crop. I have known of some instances where Velvet Beans Best for Win- ter Use May Be Grown Simul- taneously With Corn Experiments Show Value of Velvet Beans for Soil Enrichment 102 The Dawn of a New Constructive Era the yield of pork per acre has been more than double that amount, but we have definite records of over six hundred pounds of pork per acre; and after the hogs are taken off the field there are the remains of the vines and the droppings of the hogs left on the ground to add to the fertility of the soil. As a restorative crop for exhausted soils, velvet beans are even more valuable than cow peas, as they grow larger and so produce more humus and add more nitrogen to the soil. Pro- fessor Ross, of the Alabama Station, shows the fertilizing value of a crop of two tons of vines and beans to have a value of about $55.00 per acre, the valuation being based on the present prices of commercial fertilizers; and this valuation was fully justified in the increase in yield of the crops which followed. Bulletin 120, of the Alabama Station, says that following a crop of the beans on a sandy soil the yield of cotton was increased 18 per cent, corn 32 per cent, fall-sown oats 334 per cent, and of wheat 280 per cent. This great increase was, doubtless, due partly to the fertilizing elements contained in the bean crop, and partly to the betterment of the condition of the soil by the addition of the humus. Station analyses show that an ordinary crop of the beans will add as much plant food to the soil as is contained in 1,400 pounds of cottonseed meal, and that, in addition to its humus-making and other beneficial effects. Every Experiment Station official with whom I have corresponded has been em- phatic in stating that the fertilizing value alone was worth far more than the entire cost of growing the crop, thus leaving its pasture and seed value as clear profit. This is the experience which has been given to me by many Station authorities with whom I have talked. Within the last twelve years, since the propaganda in favor of their cultivation has been going on, the increase in cultivation has been immense. The increase in Louisiana is very great; I don’t know the exact acreage. The plantings in Mississippi will be over a million acres this year. The papers sometimes call me a velvet bean crank. Per- haps I am; but I hardly know the difference between a crank and a man who pushes a good thing when he sees it. I am push- ing velvet beans. It is twenty years since I planted the first crop and I have been for it ever since, and I believe it is the best crop The Dawn of a New Constructive Era 103 we have for taming and fertilizing the soil, for furnishing winter grazing and for restoring the fertility to exhausted soil. It is undoubtedly the pioneer crop for our cut-over lands. (Ap- plause.) Mr. Thompson: What variety of bean would you advise for Texas? Mr. Tracy: How many months have you without frost? Mr. Thompson: We don’t have frost before the latter part of November, until the last days in March. Mr. Tracy: I would use the Chinese or the Osceola. The Osceola is a little later than the Chinese—a week or two. Need of Experiment Station Work on Cut-Over Lands By W. R. Dodson Dean of the State College, Director of the Experi- ment Stations of the State of Louisiana I think the miscellaneous discussion indulged in after Mr. Piper’s address justifies me in the assertion that we have en- tirely inadequate information as to what can be done on these lands in a definite, specific way to tell the average inquirer what he might expect us to know. I don’t know but one way to get that information, and that is to get the experiment sta- tions to do these things over a series of years to get the aver- age conditions and make the average deduction from it. I was just thinking, when we were talking about this ques- tion, suppose they had been in the very definite form of ques- tions, and we had said to some of these gentlemen: How many tons of velvet beans can you expect to gain, as an average, on the long leaf yellow pine cut-over lands? How much cow pea hay can you expect? How many tons of beef can you make on an acre of land an average year, and how much will it cost you? How many pounds of pork can you make on an average acre of land on an average season in the general type of long leaf and short leaf yellow pine region? And I don’t believe you could an- swer those questions, because you don’t know. The only way I Best Beans for Use in Texas Exact Knowl- edge What Is Lacking Federal and. State Co-oper- ation Best 104 The Dawn of a New Constructive Era know of to get that information is to try it and see; and the people that are best equipped! to get reliable information of this kind are people that have no land to sell, that have no personal interest in the results that are to come from those experiments, so that they can be uninfluenced as to whether the results are favorable or unfavorable; and there will be no temptation to look to the good results with a magnifying eye, and the bad re- sults in a diminished estimate, so that the whole truth, by an unprejudiced, disinterested party, can go into things of this kind; and that means somebody maintained either by the Fed- eral or state funds, or by funds that may be subscribed to by interested people; but the best way, I think, is the basis on which we have worked it out for other experiments, by Federal and state support—so that these men will not be under obligations to anybody. They should not be censored as to what they shall say or can keep from saying about their results. I believe there is a great future for these lands. This is the first effort I know of where we have had represented in confer- ence so much talent, men that are deeply interested in the out- come; where the Government representatives of the Department of Agriculture, the Colleges of Agriculture, the State Depart- ments of Agriculture, the land owners and the railroads and the bankers, all of these people who would be materially affected, both in a material way and in the advancement of the public welfare, have tried to put their heads together. Now, let us not be deceived by trying to take short-cut methods. Let us be candid with one another, and with the prospective farm owners, and let them see that we are going to solve these questions. Enough has been tried to make the outlook very encouraging. Enough information has been brought out to show that there is a lot more to do; that this is not plain sailing; and that if everything was known that the men want to know you would not be here today. The fact that some of your lands have been offered and have not been taken is an indication that you are not able to tell the pros- pective purchasers what they want to know. They are not going to listen to you very well until you are able to tell them, and then be able to stand by your statements. Until we have the information that will enable us to look a man square in the eye and tell him with a clear conscience that he can do this, and he can expect so and so, and here are the difficulties The Dawn of a New Constructive Era 105 to be overcome, and give him a frank statement of what he might expect, you will not get very much development or utilization of these lands; but when you are able to do that, and you can tell by experience and! facts that the land might do this or that, you will do well in selling lands. In formulating your plans I hope you will lay a broad foun- dation; work out a plan by which the men that are permanently in this kind of work may correlate their efforts with the Federal authorities and state authorities and the people who have their money in the land, so they can work together on a permanent basis. Until we make such arrangements we will work with a dissipation of our energies and loss of money and time; and so, in formulating your plans I hope you will make ample provision for experimental data to be obtained by impartial men, to extend over a sufficient period to eliminate great variations in seasons, so that due attention will be given to selecting original areas that will be as typical of large areas as possible; that that infor- mation shall be given without restriction and without limitations to those that will be interested in it; that it will be financed on a basis that will not make anybody feel under obligations to keep something back. I believe when we do that we will work out a plan by which these lands will offer very attractive propo- sitions for a great many people. I only want to give you one illustration of what I mean. We have been talking today about rich lands and poor lands. Rich land and poor land are simply relative terms. We say poor land when we ard thinking about the production of cotton, and it means one thing; and we say poor land when we think of the production of sweet potatoes, and it means another thing. If I were to go to Alexandria, for instance, which is on the border line of the long leaf pine country and I wanted to grow corn on the north and the alluvial land on the south, and I would say, “Which is the best land, over there on the hills or over here in the bottoms” and everybody would say, “Over here in the bottoms; you can’t grow any corn on hilly land.” But suppose I wanted to raise sweet potatoes, and I ask, “Where can I raise the best sweet potatoes—over here in the sandy loams or over there in the Red River bottom land,” and the man would say, “You can raise much better potatoes on the hill land than you can on the stiff soils,” and therefore that pine land is richer for you than the Red River bottom. That is simply an illustration of the Much Prelim- inary Work Necessary Where “Poor” Lands Are “Rich” Lands Vicious Legis- lation Retards Development 106 The Dawn of a New Constructive Era indefinite meaning of the terms in which we speak. I hope you will go ahead and keep this work up until this problem of gaining adequate information regarding the cut-over pine lands is solved. Mississippi’s Part 27 Cut-Over Land Development By Dr. E. R. Lloyd Director of Experiment Stations of the State of ‘Mississippi I have been somewhat amused at the apparent incompatibility between Dr. Piper’s ideas of the cut-over land and the ideas of the other gentlemen. It seems to me that Dr. Piper was talking about one type of cut-over land and the other gentlemen were talking about another type, and both correct from their different points of view. We have a vast deal of cut-over land in Mississippi which is really splendid agricultural land. We also have a great deal of cut-over land in Mississippi which is hardly worth while as agri- cultural land, and Dr. Piper was entirely correct when he said that on this poorer type of soil we cannot grow very much of a crop and to make a good pasture will be both difficult and expensive. While on the better type, which has a good red-clay subsoil, we can grcw many profitable field crops besides lespedeza and Ber- muda for pasture. In developing this cut-over territory it seems to me, Mr. Chair- man, that the first thing to be done, so far as Mississippi is con- cerned, is to repeal some legislation we already have. These lands will never be developed through individual effort; they will be developed by corporations with money ; but so long as we have such laws:-on our statute books as we have today, these cut-over lands are not going to be developed very rapidly. And it seems to me with an organization made up of some of the best business men of the country something might be done if the proper effort was made to repeal the vicious laws which now retard progress in the state’s development. We desire to see these lands developed on a per- The Dawn of a New Constructive Era 107 manent rather than on a speculative basis. One of the serious troubles with Southern agriculture today is its unstable character. If some practical plan could be worked out by which agriculture in all its phases could be stabilized and conducted on a safe and sane basis, it would be the most profitable business for the greatest num- ber of our people to engage in. When the cut-over lands are developed it will necessarily be on rather a large scale, and live stock offers perhaps the safest re- turns, since with live stock we can handle the maximum amount of land with the minimum amount of labor, while with crops the conditions are reversed. We are working in a small way through our Extension De- partment of the Agricultural College of Mississippi and our Branch Experiment Station at McNeill in Pearl River Coun- ty with the small farmers in the cut-over territory. Our purpose is to help them develop their small farms on a permanent basis by combiring live stock with crops. The plan we suggest is for each small farmer to have five dairy cows, two brood sows, twenty-five sheep, twenty-five head of poul- try, and then plan his crops so that feed enough to carry all live stock will be produced, with a small surplus for sale. The bankers and business organizations in many counties have agreed to finance these small farmers, and our demonstration agents will help plan his crop rotations and teach him the best methods of handling his live stock as well as assist him in marketing his sur- plus products. We do not expect very large areas of this cut-over land to be converted into small farms immediately, but we think this a begin- ning in the right direction. In the past the absence of cheap money and long-time loans prevented many from going on the farm. but since the passage of the Federal Farm Loan Act we find the interest in farming increas- ing. While I consider the passage of the Federal Farm Loan Act one of the most constructive pieces of legislation passed in recent years, I also think that cheap money is a menace to the masses. Cheap money on long-time payments is very alluring, and 1 fear too many will avail themselves of the opportunity to borrow money without having first carefully worked out plans for its safe invest- ment. I think every man who borrows money should be required to submit in writing a carefully thought out plan for spending the money and have this plan approved by a competent committee. Financing the Small Farmer The Good and Evil in Cheap Money Better Grades of Cattle Needed in South 108 The Dawn of a New Constructive Era What Georgia Is Doing /o Encourage the Utilizing of Cut-Over Lands By John R. Fain Agronomist of the College of Agriculture of the State of Georgia Gentlemen, I am with you today because President Soule, of our institution, was detained at home on account of a campaign we are carrying on in Georgia at this time. He asked me to ex- press to you his regret at not being able to be present. I would like to say to you that our institution is represented because we thought this was one of the big constructive pieces of work being undertaken in the Southern states. I will try to present to you as briefly as I can some of the things that the College of Agriculture is trying to help in development. We fancy that the College of Agriculture should be some- thing of a clearing house for information’for the people of the state, and that we should get together that information for them and be able to present it to them, and we bring it to your atten- tion as some of the work we are trying to do. Therefore, I am going to use a few charts I have here for this purpose. These figures were compiled from census reports and from estimates by President Soule. I am not going to take your time up to any great extent. We have a considerable number of live stock in the South; but the principal trouble is its quality and low value; and I might use these figures from the State of Georgia. I will say that in the fifteen Southern states, in the six years from 1910 to 1916, the beef cattle decreased something like three-quarters of a million. It struck me, in listening to the discussion yesterday, that a great many of those cattle could have been maintained on some of the seventy-odd million acres of land in this country. Now, outside of the quality there is another factor, and that is loss from disease and exposure in these Southern states. Take the state of Georgia. We believe in presenting to the peo- The Dawn of a New Constructive Era 109 ple the actual conditions. We think that because we sometimes have a mild climate that the loss doesn’t amount to anything. Run down that column: Loss from disease, cattle, 25 per thou- sand; from exposure, 25 per thousand; sheep, from disease, 31 “per thousand; from exposure, 31 per thousand; swine, from dis- ease, 71 per thousand. These are the figures from the North Atlantic states, much lower than from Georgia. If we are going to do anything with the live stock business, we must reduce that rate of loss. This is the status of the live stock industry in Georgia, showing there has been a decided increase in number in our state. The large increase there is from hogs. The increase from the other animals does not amount to very much. Now, as to the replacement, taking the state of Georgia: The average of horses and mules compares very favorably with the average in the country as a whole, but, unfortunately, those are the things we buy. We buy most of our horses and mules; we do not raise them. The average value of our cattle is $16.20 as against $35.88 in the rest of the country; sheep, our value is $2.80 as against $7.14; swine, $9.00 as against $11.73. Another line of work we are trying to carry on is something of the food problem. Here we have three foodstuffs: Silage and cottonseed meal give the greatest production of butter. This year we are trying out cottonseed meal, peanut meal and velvet bean for dairy cattle, to be presented to the people another year. This chart indicates something of the relative number of the blooded cows and the good cows that will be required to make the same profit. We have good dairy cows that make as much profit as 41 of our average dairy cows in the state. Another condition we are up against is the relative food value of differ- ent crops that we can grow. Now, as to the question of what we can do with live stock. This is in the Coastal Plain region. This is a statement of the value of live stock at the Agricultural College. They started in September, 1907, with $1,917 worth of live stock. They have spent from that time up to June 1, 1916, overe$9,000. The value of live stock in June, 1916, was $17,000. Here is an item I call your attention to: For the purchase of live stock we spent over a thousand dollars a year, with sales of live stock to June, 1916, amounting to $14,000. The average increase in the inventory Losses from Disease and Exposure One Good Cow Worth 41 Poor Ones Best Silage Foods for Coastal Plain States Experiments With Grasses 110 The Dawn of a New Constructive Era has amounted to about $1,700. So far it has been a pretty good financial proposition. Now, as to the work of the College in taking it to the people: This is a summary of the work by the county agents. Our, county agents have inoculated hogs and cattle for cholera to the number of about 65,000. The pure bred animals purchased through the county agents and the specialists of the Department of Agriculture, who are co-operating with these men, has amounted in the past year to over 7,000 head brought into the state; and that is where we are trying to correct the low valua- tion in live stock. Now, in regard to the food proposition: We have been ad- vocating the building of silos over the state of Georgia, and we are advocating, as a crop for the Coastal Plain, a mixture of kaffr corn and sorghum. We have suggested the red head sorghum and the black kaffir corn. The silage and velvet bean, we believe, solves the problem of carrying the animal in the Coastal Plain region at least through the winter months. The problem, as we see it, is that it is a limiting factor in cattle production in the Coastal Plain region, and it is a limiting factor especially in the months of July, August and September. Now, if we can solve that prob- lem I believe we can help establish on a permanent basis the cattle business of the South. We started out to make an inventory of what we had and what could be utilized, and we have a young man who is spend- ing part of his time studying the growth of the Coastal Plain section; and, incidentally, there we found one man who had been for the past fifteen years utilizing a pasture of grass and lespedeza with apparently pretty good success. That probably will not be adopted except in a limited area, but in that area it might be a solution of the problem. At the present time we are recommending the carpet grass, as Dr. Piper suggested. The only two grasses we have found, of the ordinary tame grasses, that justify continuous work with them is the red top and meadow grass. In one case we have gotten good results from work of that kind. - We have two areas in the Coastal Plain in which we are trying to study in a similar way the forage crop situation for that section of the state, and we hope before a great while to be able to increase this and to do more work. The Dawn of a New Constructive Era 111 Now, just a word on a proposition that was brought up here yesterday, and that was the size of farm that is going to be profit- able on these cut-over lands. We had submitted to us not a great while ago a plan to buy some of this cut-over land, fence it off in forty-acre tracts, build a barn and house, and sell it to prospective settlers, and they asked our opinion on it. That let- ter was referred to me to answer, and I answered it in this way: “We have made a survey in the southern part of the state which howed that the men who were cultivating fifty acres or less had “a labor income of about $200. The men cultivating 200 acres had an income of between’ $600 and $700. Would you rather take a chance of getting your money back from the man who made $200 or the man who got $600 or $700?” We are also co-operating with the railroads in developing a few farms along their line of route where their scheme is this: The railroads go to this man and say, if you will follow our in- structions we will guarantee you against loss up to $200. They come to the College and ask us to outline the work, and that is being carried on under the supervision of one of the graduates of the College and is paid for by the railroads. This work has just begun, and we hope in a year or so to have several more of these farms. It might be of some interest to you to know what some of the men grazing this cut-over land are making. We have a rec- ord of one man who is cultivating 750 acres. He is renting, in addition, 1,000 acres of cut-over land for pasture. His record showed a labor income of $6,000, 36 per cent of that coming from his live stock. By gathering information of that kind the College hopes to be, in a way, of some help in this development. (Applause.) Co-operating With the Railroads Nation De- mands More Meat Produc- tion 112 The Dawn of a New Constructive Era Beef Cattle and Hogs By George M. Rommel Chief, Animal Husbandry Division, United States Department of Agriculture It seems to me that the question of meat production in the South is one of the most important questions which the nation has before it today. I will not burden you with a great many tiresome statistics, but I want to point out a few of the high lights of our meat trade at the present time. In the fiscal year ending June 30, 1914, we exported less than seven million pounds of fresh beef. In the next fiscal year we exported over 170 mil- lion pounds of fresh beef; and’ in the last fiscal year over 231 million pounds; the value of our meat exports in these years grew from 143 million dollars in 1914 to 266 million dollars in 1916. In the fiscal year 1914 we imported a normal amount of wool—245 million pounds. In the fiscal year 1916 we imported 525 million pounds. Furthermore, I am told, not officially, that the meat ration of a soldier in the trenches in Europe is ten ounces per day. There are something in the neighborhood of 25 million soldiers in that section being fed better than they were ever fed before in their lives. The United States is already planning to put an army of two million men in the field, all of whom will be fed as well, if not better, than the armies of the nations of Europe. This enormous increase in our meat exports and in our wool imports has largely been brought about by the demands of warfare, and I candidly say to you, is there any problem which could more earnestly engage our attention than the question of how to meet this demand with- out starving the civilian population and allowing them to go with- out proper food and clothing? Now, gentlemen, I come to the question of beef production, and in approaching this question I wish to make my position exactly clear so that what I will have to say will not be misun- derstood. It seems to me that a great many of the speakers who have been discussing the question of the utilization of these cut-over lands have been thinking on too small a scale. I make that state- ment in no spirit of criticism, but as a statement of fact. If there is one thing, Mr. Chairman, for which this convention has The Dawn of a New Constructive Era 113 been remarkable, it is the seriousness, the earnestness of discus- sion and the directness with which the speakers have approached the point. We have had an unusual absence of what we are pleased to call “hot air.” Now, at the risk of offending in this very respect, I wish to indulge in a few figures. The acreage, as generally agreed upon, is 76 million acres of cut-over timber lands on the Coastal Plain and contiguous territories. That doesn’t mean much ta me, because I can’t think in millions; some men can, but I can’t. But when I ran through a table showing the acreage of the states in the South I was staggered. Do you realize that that acreage is half the acreage of the entire state of Texas? Do you realize you can take the entire state of Florida, add the state of Georgia and take a chunk out of South Carolina, and you would have an acreage representing the acre- age of these cut-over lands? Furthermore, your secretary told me at lunch today that that acreage is being added to at the rate of 10 million acres a year, and that ultimately we will have added to the 76 million acres which we now have an acreage of 250 million acres, a total that is larger, gentlemen, than the present unallotted, unused, unassigned, undeveloped acreage of the public range in the West; an empire, if you please, in extent; in area equal to almost any ten of your Southern states; and nothing is being done with it. Now, this Conference, as I understand it, has been called to consider a constructive plan of development. I cannot tell you how much I appreciate what Dean Dodson said on this subject—when a man who stands as he does in the state and nation stands before you and tells you what he told you, then any damn Yankee that comes down from the North can feel pretty safe in taking such a position. (Applause.) I grant you, gentlemen, the correctness of the position set forth in that splendid paper written by Mr. Graves, the Chief Forester of the United States. This problem has three phases— reforestation, grazing and agriculture. What is being done now in reforestation? You know better than I do. What can be done in agriculture? The statement has been made here, uncon- tradicted, that only 15 million acres—only one-fifth of the present available area—are suitable for agricultural development at the present time. What are you going to do with the other four- fifths? You are not reforesting it. It seems to me that leaves it open to either one of the three possibilities, straight farming, cattle raising or sheep raising. Cut-Over Lands Cover an Empire Cut-Over Area Increasing Ten Million Acres a Year What Shall We Do With It? Where Agri- culture is Im- practicable Live Stock Raising Will Solve Problem 114 The Dawn of a New Constructive Era Now furthermore, just for the sake of illustration, suppose that the entire 76 million acres were available for agriculture, and suppose that we tried to get into effect that splendid ideal of the government’s public land policy—a family on each forty acres and each family supporting itseli—suppose you could realize that ideal. Dividing the 76 million by 40 acres leaves you 1,875,000 tracts, and will anyone tell you where we will get 1,- 875,000 families to settle this land on a forty acre basis? It would be impossible. This problem is now. We can’t look 25 or 50 years hence when we may have a surplus of farmers. Furthermore, we can’t go to the cities and bring men from the cities to settle on these lands. That brings me to another point: If there is one thing that the United States is going to learn from its entrance into the war it is that we are no longer provincial; we are coming to learn that we have an obligation owing not only to our neighbors in our country, but that we owe an obligation to the world itself. We are coming to learn that we cannot take from another without giving something in return. We are not getting any more immi- gration; it stopped at the beginning of the war. About a month before I left Washington the statement was published by the Bureau of Immigration that a large emigration from the United States was expected’ when the war closed; that the steamship agencies already are swamped with bookings for people to go back to their countries and carry the atmosphere of freedom back to the lands where they were born. We cannot confidently look to immigration as a source of settlers for cut-over lands. That compels a line of development closely related to present available labor supplies. It seems, therefore, that the development of these lands on a strictly farming basis is a matter of the some- what cistant future. The most promising immediate develop- ment is along live stock lines, particularly with beef cattle and sheep. : ‘Now then, understand that when I make this statement I am making it as an animal expert, but I have tried, as well as any specialist can, to see this matter in a broad, comprehensive light; but I cannot get away from the idea that the one plan for devel- opment at this time, on these cut-over timber lands, is to develop live stock raising on a comprehensive and broad-minded scale. This territory is what you might call a virgin territory. It is closely: analogous to the great plains of the West fifty years ago. The The Dawn of a New Constructive Era 115 land is there, and the first thing to do in this development is to follow the most promising line that offers. There has been only one speaker at this Conference—and I make this statement without any spirit of criticism—there has been only one speaker who has even hinted that the question of labor is going to cut any figure here. We know what we can do in the way of raising crops for hogs. There is a lot of informa- tion on the success of live stock farming under intensified condi- tions, such as Mr. Enochs described; but, gentlemen, you are talk- ing in terms of 76 million acres, not in terms of 160 or 320 or 640 acres. You are dealing in big things. It is a tremendous propo- sition. This is no child’s play; it is a man’s game; and it is a game that will call for all the brains and intelligence that can be brought into it. Meat production in the United States has not been keeping pace with the increase in population. Without burdening you with a large array of statistical information, I will simply call your attention to the number of meat animals in the country in 1900, 1910 and 1917. In round numbers there were reported in the 1900 census seventeen million dairy cows and fifty million “other” cattle, the latter being principally beef cattle. In 1910 there were twenty million dairy cows and forty-one million other cattle. In 1917 there were twenty-two million milch cows and forty million other cattle. We observe that there has been a considerable increase in the number of milch cows, from seventeen million to twenty-two million in seventeen years, an increase of almost thirty per cent. On the other hand, in the case of beef cattle there has been a decrease of over nine million head, or eighteen per cent. Of sheep, the country possessed in 1900 sixty-one million head; in 1910 fifty-two million head, and in 1917 forty-eight mil- lion head, a decrease of thirteen million head. In the case of swine, on the other hand, we see an increase. In 1900 there were sixty-two million head; in 1910 fifty-eight million head; in 1917 sixty-seven million head, a net increase of five million head. These figures are taken from the census figures, and from the estimates of the Department of Agriculture. An accurate statis- tical comparability is impossible, on account of the different con- ditions under which the two censuses were compiled, the dates at Nation’s Scarcity of Beef Sheep Decreasing; Swine Increasing 116 The Dawn of a New Constructive Era which the figures were gathered, and the different systems used in. obtaining the figures. However, light is obtained on the same subject from the reports of meat animals slaughtered under fed- eral inspection at packing plants throughout the country. The following table shows the number of establishments and the total number of animals inspected at slaughter under federal inspection annually from the beginning of inspection in the fiscal year 1907, up to and including the fiscal year ended June 30, 1916: NUMBER OF ESTABLISHMENTS AND TOTAL NUMBER OF ANIMALS INSPECTED AT SLAUGHTER UNDER FEDERAL INSPECTION ANNUALLY, 1907-1916. Fiscal Year Establishments Cattle Calves 1907 708 7,621,717 1,763,574 1908 787 7,116,275 1,995,487 1909 876 7,325,337 2,046,711 1910 919 7,962,189 2,295,099 1911 936 7,781,030 2,219,908 1912 940 7,532,005 2,242,929 1913 910 7,155,816 2,098,484 1914 893 6,724,117 1,814,904 1915 896 6,964,402 1,735,902 1916 875 7 404,288 2,048,022 Swine Sheep Goats All Animals 31,815,900 9,681,876 52,149 50,935,216 35,113,077 9,702,545 45,953 53,973,337 35,427,931 10,802,903 69,193 55,672,075 27,656,021 11,149,937 115,811 49,179,057 29,916,363 13,005,502 54,145 52,976,948 34,966,378 14,208,724 63,983 59,014,019 32,287,538 14,724,465 56,556 56,322,859 33,289,705 14,958,834 121,827 56,909,387 36,247,958 12,909,089 165,533 58,022,884 40,482,799 11,985,926 180,355 62,101,391 There were 7,621,717 cattle slaughtered for inspection in the year 1907; in the year 1910 this number had increased to 7,962,189, from which point there has been a tendency to decrease, until the year 1915. The number slaughtered in the year 1916 was 7,404,288, which is 200,000 less than in the year 1907, The slaughter of calves is not significant. The slaughter of swine, The Dawn of a New Constructive Era 117 on the other hand is profoundly significant, a general tendency to increase being noticed from the year 1907, when 31,815,900 head of swine were inspected, to the year 1916, when 40,482,799 were inspected, an increase of almost nine million head. Sheep, on the other hand, show an increase to the year 1914, when 14,- 958,834 were inspected, from which time the decrease has been pronounced, a total of 11,985,926 being reported for the last fiscal year, as against 9,681,876 in 1907. The total number of animals inspected at slaughter has increased from 50,935,216 in 1907 to 62,101,391 in 1916, 77.62 per cent of this being due to the increase in swine slaughterings. Up to the outbreak of the great war, our population was in- creasing at the rate of twenty-five per cent per decade. The sig- nificance of these figures is therefore apparent. There is no doubt that our producers of beef cattle are doing everything which is economically possible at the present time to increase the output, but they have not yet overcome the effects of the depression of ten years ago. The increase in pork production, which has been rapid during the last ten years, is all that has saved the country from a most serious meat shortage. The per capita consumption of meat in the United States has actually decreased during this time. Any head of a family on a moderate income can bear wit- ness to this fact. The entire problem is an economic one. Confining our atten- tion solely to beef and pork production, we may observe that hogs are much more economical animals to produce on the farm than beef cattle. The classic investigations of Lawes and Gilbert showed that a steer required 777 pounds of digestible organic matter to make 100 pounds of increase in live weight, whereas a pig required only 353 pounds of digestible matter to make a sim- ilar gain. Expressed in another way, Jordan has shown that the pig returns 25 pounds of marketable product for each one hun- dred pounds of digestible matter consumed, of which 15.6 pounds are edible solids, whereas a steer returns only 8.3 pounds of mar- ketable product, of which only 2.8 pounds are digestible solids. This greater economy of production for feed consumed accounts for the large increase in pork production on the high-priced lands of the corn belt, while beef production there has been almost at a standstill. Cattle, however, are a necessity in economical farm manage- ment, when large quantities of unmarketable roughage are pro- Hogs Prevent Serious Meat Shortage Economy in Pig Raising Hog Produc- tion in South Increasing 118 The Dawn of a New Constructive Era duced. The high-priced corn belt farms produce tremendous quantities of corn stover and large amounts of straw. Formerly these products were largely wasted, but the necessity to get re- turns on the heavy investment now requires their conservation. The silo, the stover shredder, rations in which straw forms an important part, and other methods of conservation have become necessary. Nothing takes the place of cattle in so utilizing coarse, unmarketable forage. Whether the cattle will be used for beef production or dairy production depends entirely upon labor, marketing and transportation conditions. The problem of the economy of pork production in the South is solved to a large extent. The increase in the number of hogs in Southern territory has been a striking feature of the agriculture of that section during recent years. One of the most interesting reports of this character is found in the percentage of hogs in the country on January 1, 1916, as compared with Jan- uary 1, 1915. At that time there were fourteen states which re- ported an increase of ten per cent. or more in the number of hogs on January 1, 1916. Of these fourteen states, only two were strictly corn belt states, and of the remaining twelve, five were Southern states, namely, South Carolina, Georgia, Alabama, Louisiana and Texas. The increase during the last calendar year was not so pronounced, largely on account of the high prices for hogs prevailing during the year 1916, but there is no reason to be- lieve that the tendency in Southern states to increase the number of hogs has yet reached its maximum. For convenient reference I am including here a table of figures from the Department of Agriculture, showing the increase in the number of hogs in Southern states from 1914 to 1917. NUMBER OF HOGS JANUARY 1. 1914 1915 1916 1917 Increase Maryland .. 332,000 349,000 359,000 359,000 27,000 Virginia. . . 869,000 956,000 1,023,000 1,023,000 154,000 W. Virginia. 367,000 374,000 378,000 380,000 13,000 N. Carolina. 1,362,000 1,525,000 1,550,000 1,550,000 188,000 S. Carolina. 780,000 819,000 870,000 920,000 140,000 Georgia. . .. 1,945,000 2,042,000 2,348,000 2,585,000 640,000 Florida..... 904,000 949,000 996,000 1,100,000 196,000 Tennessee. . 1,320,000 1,501,000 1,531,000 1,485,000 165,000 The Dawn of a New Constructive Era 119 1914 1915 1916 1917 = Increase Alabama. . . 1,485,000 1,559,000 1,715,000 1,850,000 365,000 Mississippi. . 1,467,000 1,540,000 1,617,000 1,698,000 231,000 Louisiana. .. 1,398,000 1,412,000 1,553,000 1,584,000 186,000 Texas... ... 2,618,000 2,880,000 3,197,000 3,229,000 611,000 Oklahoma... 1,352,000 1,420,000 1,491,000 3,372,000 20,000 Arkansas.... 1,498,000 1,573,000 1,589,000 1,575,000 ‘77,000 Total. . ..17,697,000 18,890,000 20,217,000 20,710,000 3,013,000 The control of hog cholera is no more difficult in the South than in the corn belt, but the control of parasitic pests, both in- ternal and external, requires more careful attention than in the North. Economical pork production in the South is based on the use of forage crops and the proper use of these crops in rotation helps materially in handling the problem of internal parasites. In many sections peanuts are largely used for grazing hogs, resulting in the production of an oily pork. Mast-fed hogs have long been subject to “dockage” on sale. Now the peanut hog has joined this tabooed company and all Southern hogs reach North- ern markets under suspicion. So long as the fresh pork market is as strong as it is at the present time, this condition does not preclude profitable hog production. Sooner or later, however, the problem must be solved, and methods of finishing devised which will harden the meat of hogs raised on forage crops which pro- duce fats with low melting points. This is undoubtedly the most serious problem in Southern pork production. A similar problem was satisfactorily solved by Danish and Canadian scientists, and a number of investigators in the Southern field, notably Gray, of North Carolina, are now engaged upon it. There is no reason to believe that it will not be solved in due time. The first great problem in Southern beef production is tick eradication. This problem is now fairly on its way to the half- mile post. Needless to say, the second half will be made in much better time than the first. It must be admitted, however, that the first territory to be cleared of tick infestation was the territory which was most promising for cattle production, or in which a certain amount of cattle production has been in progress for a considerable time. From one standpoint, the easy work has been done, and the territory still under quarantine includes some sections in which tick eradication work will be extremely difficult. Problem of Finishing Be- ing Solved Tick Being Eliminated as a Factor Tick Eradica- tion and the Cattle Pro- ducing Terri- tory 120 The Dawn of a New Constructive Era To offset this difficulty we may observe that full ten years have been taken to accomplish what has already been done. A large amount of this time has been consumed in educational propa- ganda. The education which the country has received as to the value of tick eradication will undoubtedly go a long way toward overcoming the natural obstacles which confront the eradicators in the territory still under quarantine. The wisdom of the policy of the past shows clearly, and the merit of the movement is now generally recognized. With the majority of men, women and children in the South now recognizing the importance of get- ting rid of the cattle tick, a much larger amount of the effort of the next ten years can be spent in active tick eradication work. The tick-free area has now reached the sea coast and by the end of the present calendar year we may expect to see released from quarantine at least one state which was in 1906 entirely tick- infested. This event will add to the impetus of the movement in other states and state-wide tick-eradication laws will not only appear on the statute books of all states where tick quarantine exists, but they will be sincerely and energetically administered. We are thus rapidly adding to the country’s tick-free terri- tory. However, the common assumption that the eradication of the cattle tick automatically adds just so much area to the cattle- producing territory, is not exactly true. A large portion of the territory which has been released from quarantine during the last ten years has always produced cattle of sorts, but in much of the territory from which the tick is still to be driven out, the profit- able production of beef cattle has been practically unknown. Let me make myself exactly clear on this point. I admit the fact that in some sections which are primarily pasture sections, beef cattle have been profitably produced where ticks have been present and the infestation light, and considerable progress has been made in breeding up native stock by the use of purebred bulls. It is also a fact that in some sections where the “piney- woods” cattle are common, the owners have made a profit. It is still possible, no doubt, for a few individuals to make a living from cattle of this type, but such a business, regarded in the broad light of economics, cannot be said to be profitable as an industry. If the proper charge had been made for the use of the land over which these cattle grazed, the profit in their pro- duction would probably be reduced to zero. The Dawn of a New Constructive Era 121 Methods of finishing cattle for market have been well worked out in certain sections of the South, and the possible profit by some of these methods was definitely shown, while the land on which the work was done was still under quarantine. We must admit, however, that a large portion of the area below the original quarantine line is not yet ready for the fattening of cattle. Until corn is produced in quantity and cheaply, or until other finishing feeds equally cheap and equally efficient, are produced, the raising of beef cattle for finishing elsewhere must be the chief feature of the beef business of the South. This is particularly true of the ‘cut-over timber lands, and it is this territory which I have in mind in making the foregoing remarks concerning the econom- ical production of beef cattle in quarantined territory. What do we really know about the cattle raising possibilities of these cut-over timber lands? The fact that piney-woods cattle range over them with little or no charge for the range, proves nothing from a business standpoint, except that the climatic con- ditions do not inhibit the growth of cattle. I might also say that the fact that men have reached a considerable degree of success in the production of pure-bred cattle in the South on cut-over timber lands proves only one thing, and that is that the South can pro- duce just as good pure-bred beef cattle as any other section of the country, but it sheds very little light on the question of the utilization of 76 million acres of these lands. This is a ranching problem, a grazing problem. If I may digress a moment, I venture the opinion that the presence of these native cattle in considerable numbers will be found to be an advantage when conditions are ready for the systematic development of an economic cattle raising industry. These native cows are hardy, acclimated, and will become a splendid foundation on which to build the cattle industry of the future. This native blood responds quickly to crossing with well- bred bulls, and in the course of a few systematic crosses, high grades will result which will be quite valuable as feeders. This much we know, but before we can advise capital to invest extensively in the cattle business on cut-over timber lands, we must be sure that the cost of making these lands suitable for cattle production will not be so great as to prevent the enterprise from being profitable under proper management. I understand that the cost of ridding the land of stumps has been pretty well South Can Produce First-Grade Cattle Native Cattle an Asset Sees South as Nation’s New Cattle Coun- try More and Bet- ter Pasturage Essential 122 The Dawn of a New Constructive Era worked out. The cost of fencing can very readily be ascertained. These and similar points being determined, we are at once face to face with the question of the productive value which these lands may then have for cattle grazing. By this time you are probably of the opinion that I am a doleful prophet, and that I am throwing cold water on the idea of developing these lands for cat- tle production. Far from it. I have for more than ten years main- tained that our most promising future source of considerable increase in beef cattle production in this country is in the South- ern territory south of the Ohio and east of the Mississippi rivers. The Western range has reached its capacity. The increase in production in the corn belt has not kept pace with the increase in population, and in order to supply the corn-producing sections with feeders at reasonable prices we must look to development in the South. Regarding the territory as a whole, the cut-over timber lands are by nature promising for cattle producing purposes. But these cut-over timber lands at present do not produce cattle econom- ically, and they will not produce cattle economically until the grass-producing possibilities of these lands are thoroughly dem- onstrated. Granted, then, that for a somewhat long time to come, cattle raising rather than cattle fattening will prevail in the South as a whole, it is apparent that after tick eradication, the problem of most pressing importance, particularly in the cut-over timber country, will be the maintenace of the herds which will be estab- lished on the tick-freed areas. This maintenance problem has two phases—the pasture period and the wintering period. The pasture problem must be solved before the promised development of the Southern cattle industry becomes an accomplished fact. Not only in the cut-over timber lands, but elsewhere throughout the South, the pasture problem presents itself as the most im- portant feature after the tick eradication problem is solved. The botanical features of native Southern forage plants are, of course, well known. The adaptability of certain imported ones is also fairly well understood, but there is a very great deal to learn of the relative merits of different plants, their behavior when pastured, their proper management under pasture, and their productive value as pasture plants. Just one question is a fair example of the importance of these problems, and this one question crystallizes everything The Dawn of a New Constructive Era 123 which I have said on this subject. How many acres of cut-over timber land are necessary to carry a cow through the season? Do you know? I do not, and I have never met a man who does. By way of explanation, let me say that this was written before I had the pleasure of meeting our good friend, Mr. Thomp- son, of Texas. Mir. Thompson was the first man able to give me an intelligent answer to that question. He said yesterday that when they started on that 60,000-acre tract in Trinity and Polk Counties, in Texas, they estimated they would carry one cow on every fifteen acres; but he says that he has found they can almost cut it-in two, and now they estimate that around seven to ten acres will be required to keep a cow for the season. The first thought which an investor should consider before going into cattle raising in these sections, is this very question. It therefore seems incumbent on all of us who are interested in this problem to bend every effort to bring about a speedy accumu- lation of accurate information on the pasture question, and the problem should be studied under different types of conditions, each type related to the whole, so that when we have accumulated data, it will not be fragmentary, but each part will fill a niche in the construction of the entire structure. The wintering problem does not give one nearly so much concern as does the problem of pasturing through the growing season. The wintering problem can be solved by foresight. We are apt to overlook the fact that during the short winter in the South, losses among cattle may be quite as serious as on the ranges of the West, unless owners have fortified themselves with a sufficient supply of feed to carry the animals through. Under the best climatic conditions, cattle of the age of yearlings up, will lose from fifty to one hundred pounds during the winter when forced to subsist on cotton-stalk fields and cane brakes. When winter conditions such as occurred during the winter of 1916-17 prevail, heavy losses result. Thousands of cows died in the South during the past winter. The weather had something to do with these deaths, but shortage of feed was the principal cause. All this loss might have been prevented if one of two things had been done: First, if the owner had not stocked up with more cattle than he had feed for; second, if he had taken precaution to provide sufficient feed in advance to carry the cows through the winter. In any cattle enterprise on cut-over lands, Seven to Ten Acres toa Cow Plenty of Feed in Win- ter Essential Systematic Study of Pas- turage Prob- lem Urged How Prompt Results May Be Obtained 124 The Dawn of a New Constructive Era selected areas can doubtless be found on which feed production can be economically carried on to produce a sufficient quantity of hay and silage to carry the cows through the winter. Where an owner is caught with more cattle than he has feed for, he is in a serious predicament. A sufficient supply of silage and hay, silage and cottonseed meal, or even of hay alone, would have been cheap insurance against the losses of last winter. As a constructive suggestion, it is advised that the pasture problem be attacked without delay in a systematic, thorough and practical manner, co-operatively by the agronomist and the animal husbandman. This plan need not be unduly expensive. It should be carried out in a simple, thorough way. Any studies which are made should be made under field conditions. They should be sys- tematically located and carried on at a sufficient number of points so that the influence of different types of soil, topography and cli- mate will receive adequate attention. Furthermore, there should be such a co-ordination of effort that the results obtained at any given point will shed light on the problem as a whole. We are all agreed, I take it, that the problem is urgent. It is therefore necessary that results be obtained promptly which will answer the questions of most pressing importance in a minimum of time. No plan should be adopted which will necessitate a large amount of preliminary detail work in the way of providing equipment and facilities. Sufficient num- bers of cattle should be used to make each experiment in it- self of commercial importance. That is to say, in the case of stockers, the number should be at least a carload in every ex- periment; in the case of studies on the maintenance of a breeding herd, a herd with a minimum of at least fifty cows, should be used, so that at least a carload of cattle would be produced by each breeding unit each year. The methods and equipment used should be such that successful results can be immediately applied’ to the business on a large scale. The experiments should be planned primarily from a business standpoint, and none should be attempted which do not promise in all probability, under com- petent| management, to show a profit. All records should be kept with systematic care and precision by the methods now commonly accepted as standard for such work. The record keeping feature of the work is not properly chargeable against the cattle on experiment and constitutes the principal item of overhead ex- pense. Properly handled, the receipts from sales of cattle used The Dawn of a New Constructive Era 125 in such a series of experiments can be made to pay a large pro- portion of the expenses of the work. The Chairman: Are there any inquiries? A Delegate: Is it necessary to stable cattle in the South? Mr. Rommel: Not necessarily. It is always an advantage to shelter cattle in storms. I have always insisted on this: If you give an animal a dry place to sleep, shelter from the storms, and plenty to eat, you will get along all right through the winter- time; and all you need is a simple shelter for the cattle, as they ought to have a dry place to sleep, and where they will not be exposed to storms. These storms which you have down here are almost as severe on the cattle as the more severe storms in the more northern sections. A Survey of the Live Stock Situation By Dr. Andrew M. Soule President of the College of Agriculture of the State of Georgia Statistics are unpalatable to the average man. They do not seem to appeal to his imagination. They are too matter of fact and not sufficiently spectacular to interest him. Yet their consid- eration is basic to ascertaining the true status of any business or industry. The general dislike for statistics is in large measure due to the difficulty of their ready assimilation. To understand them requires careful study, and this the average farmer or busi- ness man has not been ready to bestow upon them, because like the English, he has always muddled through somehow. This indifference to statistics accounts in large degree for our woeful lack of a proper appreciation of the true economic situation which confronts us as a people. We are surprised and startled when we learn that the food supply has become circumscribed and that the cost of living has advanced in such an alarming manner. It has been much easier in the past to follow the false reasoning and “spread-eagleism” of the orator or to swallow bodily the absurd False Philos- ophy Danger- ous The South’s Part in the Nation’s Live Stock Indus- try Live Stock Values Double in Six Years 126 The Dawn of a New Constructive Era explanations offered by the demagogue until at last we have reached a point where these things no longer act as palliatives and we are face to face with the necessity of studying and solving economic questions through the exercise of the highest intelli- gence and skill which we as a nation are in position to bring to their correct solution. I have no apologies to offer, therefore, for the statistical data presented in this paper, as I consider it nec- essary to the elucidation of the discussion which follows. A survey of the live stock situation must, of necessity, deal with the past, present and future conditions and possibilities of this industry in the South. In this connection, it is proper to state that this discussion is based on a consideration of the number of live stock held on the farms in the following fifteen states as taken from the 1910 census: Maryland, Virginia, West Virginia, North Carolina, South Carolina, Georgia, Florida, Kentucky, Tennessee, Alabama, Mississippi, Arkansas, Louisiana, Oklahoma and Texas. Animals in Southern States 1910. Number Value Dairy COWS. . occ cece cece eee ene 5,651,000 $149,462,000 Other cattle:-s. c-.n2 see wecaeeann 4 13,795,000 216,993,000 SHEEPs nk Sia oe sew esteem 7,196,000 25,574,000 SS WANT 50s ie due hts Rane ardiw aie Nea 18,374,000 80,670,000 Total sused-eécio ha esse heise is 45,016,000 $472,699,000 Animals in United States 1910. Number Value Dairy cows.) steiner sea ouk's 20,625,000 $706,236,000 Other cattle... 0... 2... eee eee ele 41,178,000 793,287,000 SHEC Pye is Gidea ieee neaen een 52,447,000 232,841,000 CWiINes as 5.