pc'-- tnq P-5 HARVARD UNIVERSITY Ivl B R A R Y OF THE ORAY HKRBARIUYT Received I ^ ♦' ' 4 ■.n-J ’.V. r A PICTORIAL MONTHLY MAGAZINE OF FLOWERS, FRUITS, AND GENERAL HORTICULTURE. CONDUCTED RY ROBERT HOGG, LL.D., P.L.S. ; THOMAS MOORE, F.L.S. ; AND AVILLIAM PAUL, P.R.H.S. 1870. LONDON: rURLISHEI) AT THE “JOURNAL OF HORTICULTURE” OFFICE, 171 FLEET STREET. MDOCCLXX. I $ Harvard Univetsitv XL (£k h W / /• 4 >: , ^'». -« i * ‘ i' nr V LIST OF COLOURED FIGURES. , Apple Fairy ^ - Auricula (Alpine) John Leech ... Monarch^’ ... )) Selina Sr * Brodi^a coccinea^.. / Camellia Leopold Ier Sr'' . Clematis Princess Mary... • Fuchsia Avalanche . „ John Bright*^ ... ,, John McElroy^... „ Splendour‘s , Gloxinia Mdllb. Jeanne Preyost „ • Negro .f. ,, Scarlet Gem'... -Leptosiphon roseus^ . OnCIDIUM VARICOSUM VAR. Rogersii « Primula cortusoides amcena ... „ „ GRANDIFLORA ^ STRIxVTA I Rose Princess Christian... I Tulip John Henry Facing page 4& . 241 . 241 . 241 . 145 97 . 121 . 73 ... ' ... 73 ... ... / 3 . 73 . 265 ... 265 . 265 . 217 25 . 193 . 193 . 193 . 1 . 169 Kose Princess Christian THE FLORIST AND POMOLOGIST. KOSE PEINCESS CHEISTIAN. WITH AN ILLUSTRATION. : ^EINCESS CHRISTIAN ROSE, tRe subject of the accompanying plate, lias been so frequently before tlie public that we need do no more, in this place, than describe the colour of tbe flowers, and tlie character of the plant. The colour ranges from deep salmon to rosy peach, according to the age of the blossoms, and holds on clear and bright to the last. There is a peculiar and beautiful gloss on the face of the petals which the pencil of the artist cannot portray, and which gives it distinctness. The flowers are very large, double enough, globular in the bud state, and finely cupped when expanded ; and it gives forth these flowers continuously and abundantly from June to November. The growth is robust, the constitution hardy, and the foliage and habit distinct and of a pleasing character. This promises to be a good exhibition rose when taken in a young state, and a grand rose for the garden at all times. Mr. William Paul, of Waltham Cross, is the introducer of this novelty, which, we learn, will be distributed from his nurseries in May next. Three First-Class Certificates have been awarded to the Princess Christian during the year 1869 — one by the Royal Horticultural Societ}', one by the Royal Botanic Society, and one at the Crystal Palace Rose Show. — M. THE GARDEN MENTOR. '*p L) ANUARY — the beginning of another span of time — affords an opportunity, which should be seized upon, for planning out or revising the garden features of the coming year. In the series of papers which I propose ^ giving under the above heading, it will be almost impossible to avoid the repetition of instructions that have appeared under the head of ‘‘ Seasonable Hints,” but it is hoped that some additional practical items of a useful nature will also be found. Kitchen Garden. — After the fine, open, dry autumn we have had, the work 3rd series. - HI. B 2 THE FLOBIST AND POMOLOGIST. [ January, here should be in a forward state ; but if from any cause it is not so, no time should be lost in bringing up all arrears. A covering of snow, and a few week’s frost, would no-w prove to be very seasonable. It would do little or no harm, and W'-ould do an immense deal of good, by giving things a salutary check. All vacant ground ought ere this to have been turned up by rough digging, trench¬ ing, or ridging, so that the frost and air may act on it. All plans and arrange¬ ments for the ensuing season should be considered and decided on. AVhen this is done, and everything sketched out, every operation can then be proceeded with in proper order. Lettuces and Cauliflowers in frames should be picked over, Seahale and Rhuharh covered for forcing, and some Mint put in a hot-bed to force. Soio : Peas and Beans for second crop, in open weather, when the soil is dry ; Radishes and Early Horn Carrots on warm border; also a row of Parsley; Mustard and Cress in a hotbed ; also jMelons and Cucumbers in a hotbed. Forcing-Houses. — Air-giving and firing are very important matters to be attended to at all seasons of the year, but particularly so at the present time. Young cultivators sometimes make sad mistakes in firing and giving air ; gener¬ ally they are inclined to fire hard at night, and to neglect it during the day, keeping the houses closed to get up the temperature, never thinking of giving air until forced to do so by a sudden burst of sunshine. I need hardly say how wrong such practice is. A safe night temperature should be maintained in all forcing-houses, but a very high one is as injurious as a very low one. Firing should be applied early in the morning and forenoon, so as to enable the culti¬ vator to give as much air as the state of the weather wdll permit. Vines : Those in the early house wdll now be in bloom or coming into bloom, and must, there¬ fore, receive great attention ; a steady night temperature of GO” must be main¬ tained ; this will be sufficiently high on cold nights, but on mild nights 65° would be better. On clear days, 70° should be the minimum from fire-heat, but 10° more from sunshine will be beneficial. Late ripened Grapes hanging on Vines should now be all cut, and stored away in bottles on the French system, so that the vines may be pruned at once. — Peaches: Abundance of air should be given in the day, and a little fire-heat ; except in very cold weather, very little fire-heat should be given at night ; the inside borders should be well watered. — Figs : These do admirably well in pots and tubs, and there is this advantage in thus growing them, that they can be moved from one house to another at pleasure ; they should have plenty of water, and be kept well syringed. — Cherries: These also do well in pots and tubs ; they do best in a little bottom-heat, otherwise they are apt to fall off in stoning ; they like plenty of air at all times. — Straw¬ berries: These should be kept near the glass, be carefully wmtered, and especially wdien 'in flower, should have plenty of air ; a little bottom-heat to start the plants in is an advantage. Introduce a fresh batch of plants once a fortnight. Hardy Fruit Garden. — Operations here will depend on the state of the weather. In the absence of frost, fruit-trees of all kinds may be planted, the ground, of course, having been previously properly prepared. One uniform mode of 1870. ] THE GARDEN MENTOR. 3 planting in all situations, and under all circumstances, is not to be recommended. In gardens where the soil is of a stiff, heavy nature, and the subsoil a strong retenti\’« clay, it is advisable to plant the fruit-trees on mounds a little elevated above the surrounding soil ; but where the soil is of a light, porous nature, resting on a gravelly subsoil, it is advisable to plant on a level with the surrounding soil, mid in some places in hollows a little below the natural level. Long experience has taught me the advantage of attending to these matters, trivial as they may appear to some. It is also advisable to mix plenty of good rotten dung in light soils, resting on hungry, porous subsoils. Flower Garden, — Plant Houses: As we generally have more or less frost during this month, care must be taken to exclude it by making gentle fires at night. A night temperature of 40° will be a safe one for hard-wooded green¬ house plants, as most of them will now be in a state of rest ; but Cinerarias, Primulas, Pelargoniums, &c., will be benefited by a night temperature of from 45° to 50°. Hardwooded plants should be watered carefully, but softwooded plants, in a free-growing state, will require a more liberal supply. Take every advan¬ tage of favourable weather to give some air. In frosty weather, soil should be got ready, crocks broken, pots cleaned, and sticks and labels prepared, so as to be in readiness to commence potting next month. Pits and Frames. — These should be kept well covered up in frosty weather, but the coverings should be removed during the day-time when the glass is not frozen, as the more light the plants get, the better they stand the confinement. When kept dry and well covered in severe weather, it is surprising in what good condition even very tender plants can be safely wintered in these structures. I have more than once kept a quantity of seedling Cinerarias in a frame during a severe winter, by keeping them as dry as possible, without allowing the plants to suffer, and covering well up at night. Bedding Plants must be looked over frequentl}^ Where there is a Vinery at work, the potting-off of Pelargoniums for bedding should be commenced at once ; when potted, they should be placed in the Vinery, and they will soon begin to root and grow freely. Out-Doors. — If the weather be very severe, very little can be done in the open ground. When there are alterations in hand, advantage should be taken of favourable weather to push them on. Coverings should ere this have been applied to everything requiring protection from frost. Bulbs should be frequently looked over, to see that rats and mice do not get at them. To be well in advance with the work, everything that can possibly be done now should be attended to, as by and by every day will bring an increase of work. In favourable weather Trees and Shrubs of all kinds may be planted in the pleasure-grounds. Care should be taken to lift large valuable specimens with good balls, and to injure the fibres as little as possible. Conifers like a dry situation, rather elevated and exposed to the sun and air, but sheltered from strong winds. Many a valuable specimen has been lost by being planted in a snug, sheltered, confined spot, for m such positions B 2 4 THE FLORIST AND POMOLOGIST. [January, the trees grow on late in the season, the wood rarely gets matured even in fine seasons, and never in bad ones, and the consequence is, that the first severe frost after an unfavourable season kills the tree to the ground. — M. Saul, Stourton. A FEW HINTS TO FEUIT-RAISERS. HE extensive and varied collections of Fruits of different kinds that we possess- in our gardens, already gives us a very satisfactory and sufficient choice,. fas far as quality is concerned ; but there is yet ample scope for those who can afford to devote themselves to the agreeable task of improving, by the- arts of cultivation and hybridization, the fruits we justly prize. And although the productive power, as regards the development of varieties from seed, of every tree and plant seems illimitable, yet possessing already, as we do, so many good apples, pears, plums, strawberries, &c., we have less reason to seek to amplify the already extended lists of these fruits, than to secure properties and peculiarities that are confined to a comparatively few individuals in each section. What would be a great boon, and what it is most desirable we should seek ta obtain in cultivated fruits, is the increase of those kinds of which a few examples exist as guides and types of what we may hope to attain. For example, amongst all the fruits we grow, we have one or more that possesses, with a prolific habits a constitutional strength and vigour so happily united with its character of pro*- ductiveness, that while the great majority of sorts of fruits are exhausted by heavy- crops, and require a year’s rest to restore their fruiting powers, these fortunately- constituted trees continue to produce crops year after year. Denyers Victoria Plum is a ready example of a tree possessing great and unfailing fruiting powers as a wall fruit. I have never known an instance of failure in this variety, and it- seems equally at home in any aspect. Herefordshire Pearmain Aiyile^ or a pear- main resembling it, has for fifteen years proved, like the plum above named^ unfailingly productive ; and this year, which has proved a bad one for apples generally, my favourite produced its usual crop. Frogmore Prolific is another apple that has never yet failed ; and I think Mr. Powell, of Frogmore, confirmed the favourable opinion I expressed of this apple, from its habit of giving an annual crop, by telling me that his experience coincided with my own. He also cited Posemary Pusset, Scarlet Pusset, and Pomona^ as being reliable as annual croppers. I am unable to instance a Pear that may be cited as an example of the habit of fruitfulness possessed by the apples named above. I have never known Beurre de Pance to fail entirely ; but the Pear that never fails has, I opine, yet to be obtained. I think the May Duke may be instanced amongst Cherries ; and Keens' Seedling may illustrate a prolific habit in Strawberries. These suggestive remarks will, perhaps, be understood from the few examples I have given. There is one property common to a few varieties of Pears which, if possessed by any new kinds, would make them doubly valuable. It is one of the recom¬ mendations of the old Crcessane that it remains sound and fit for use after attaining 1870. ] KEW PLANTS OF 18G9. O maturity and ripeness ; Orpheline cV Engltein also remains ripe witliout rotting for a long time. JSfarie Louise is a delightful pear, but it has almost to be watched, for it is rij)e in one hour and rotten in the next. Could we obtain a Marie Louise with the amiable peculiarity of waiting a little longer to be eaten, what a gain it would be to gardeners ! — William Ingram, Belvoir. NEW PLANTS OF 1869. ®HE record of Novelties for the year that is past is by no means a scanty one. Some of the subjects which it includes we have from time to time referred fto, but we propose in this place to note a few words collectively concerning those New Plants which, in our judgment, are, for our gardens, the most important acquisitions of the year. Among Palms, those princes of the vegetable world, Weljia regia, from the Amazon country, recommends itself as a handsome plant, with deeply bilobed leaves ; while Plectocomia eloiigata, from Java, with the stalks whitened and studded with tufted pale-coloured spines, and Martinezia Lindeniana^ from Tropical America, a palm of a very distinct character, its short, broad leaves being jagged at the margins, and its glaucous leaf-stalks being furnished with long, slender spines, are other welcome additions to the bilobed group. Seafortliia Veitchii, from Australia, is a novel pinnate species in the way of S. elegans. Then Veitchia Johannis^ from the South Sea Islands, with truncate leaflets ; Oiico- sperma Van Houtteanum^ from the Seychelles, with dark, needle-shaped spines on the reddish stalks ; Ptgchosperma Alexandres^ from Tropical Australia, with quite smooth leaf-stalks — all these having bold arching foliage ; and Cedamus ciliaris, from Java, with its neat short leaves, formed of narrow, closely-set pinnae, are other examples of elegant species furnished with pinnate foliage. Of a distinct tj^pe is Thrinax havanensis^ from the West Indies, which furnishes a very hand¬ some slender-growing palmate-leaved species, strikingly adapted for decorative uses. Ferns have received some important additions. Amongst the stove species, the finest by far is Davedlia g)(dlida alias Mooreana^ a large decompound pale-green species, from Borneo, remarkable for its small oblique segments, and its bulging sori. Acropliorus (or Davallia) hemiptera forms a charming small pinnate basket fern, with creeping rhizomes, and comes also from Borneo ; while amongst new gold ferns we have Gymnogramma Lancheana gigantea, a deep golden, broad pinnuled Belgian variety, of great beauty and interest. Greenhouse ferns are represented by Adiantum Capillus-veneris magnijicum^ a variety with very large crisp}^ and incised pinnules, rivalling in beauty the exquisite A. farleyense ; another variety of the same species, undulatum^ is interesting from its crispy appearance ; and A. excisum Leyi^ also a garden variety, forms a condensed cristate mass. Asple- niurn fernandeziamim^ introduced from Montevideo, is a pretty dwarf pinnate proliferous species ; Pteris serrulata cristata magnifica^ an English seedling, is a grandly crested form of an elegant species, common in the tj^pical form, and re- (5 THE FLORIST AND POMOLOGIST. [ January, markably free-growing ; and Todea intermedia is a New Zealand film-fern, con¬ necting tlie two species already known in cultivation, — superba and bymenopbyl- loides. Of hardy ferns we may specially mention Struthiopteris orientalis^ from Japan, a bold species of distinct character, with dimorphous fronds ; while of British varieties, Athjrium Filix-fcemina Elizahetlice^ with dwarf fronds, having dilated rachides ; and A. F-f hallothrix^ a fringy plant with remarkably finely- cut divisions, may be noted as particularly distinct and desirable. From the lists of new Hardy Trees and Shrubs, we select the following as the most desirable subjects : — Acer rufinerve alho-limbatum^ a noble Japanese Maple, also known as A. japonicum argenteum^ with broad palmate leaves, margined and mottled with white ; Liriodendron tulip>iferum aureo-pictum^ a Belgian variety, having its leaves blotched in the centre with yellow ; and Querciis striata japonica^ with firm ovate-lanceolate leaves, variegated with greenish-yellow. Conifers have yielded two charmingly elegant forms of Cupressus Lawsonianq, namely, pendula alba and albo-spica ; the first is entirely of a silvery or glaucous hue, and most elegantly drooping ; the second, also a very ornamental plant, has silvery whitish tvdo-s, but is not pendulous like the former. Thuja gigantea (Lohhii) aureo-varie- ^ata^ with patches of the young twigs of a clear yellow, is a most beautiful varie¬ gated Conifer of garden origin ; and from the French gardens we get Pinus Strohus umhraculifera^ described as a densely-branched, bushy, ornamental plant, with shorter and more crowded leaves than in the type. Passing to Ornamental Shrubs, we find that Yucca argospatha^ a fine species, allied to Y. Treculeana, has flowered at Grenoble, and is remarkable for the satiny-white undulated bracts of its inflor¬ escence. Cotoneaster congesta and C. prostrata are two species introduced by Mr. Saunders, both North Indian, and desirable as dense-growing dwarf shrubs, the former, evergreen, with globose berries ; the latter, sub-evergreen, with roundish- turbinate berries. Garrya Tlmretii^ grown in the garden of the Paris Museum, and noted as a hybrid between G. elliptica and G. Fadyenii, is said to be hardy, or nearly so ; while from the French gardens we also get Prunus Laurocerasus macrophylla^ the Versailles Laurel, remarkable for its vigour, and for the size of its leaves, which frequently measure 10 in. in length. The group of out-door Perennials has yielded us several choice acquisitions. We have gained^ for instance, Liliiim Maximowiczii^ a Japanese slender-growing Lily, with drooping scarlet flowers, spotted with black-purple ; and Calochortus unijioras, a lovely little half-hardy plant, with pale pink flowers, coming from Santa Cruz — these amongst bulbs. Clematis cethusifolia is a pretty sub-shrubby climber, of dwarfish growth, with tubular bell-shaped yellowish-white flowers. Acanthus longifolius, a Dalmatian species, is a fine herbaceous plant, with large pinnatiparted leaves, rosy flowers, and whitish spiny bracts, veined with green. Hoteia japonica variegata, from Japan, resembles the type in all respects, but having red-stalked leaves, with the leaflets marked by a golden reticulated varie¬ gation. Iris stylosa^ a slender Algerian plant, with large violet-coloured flowers. 1870. ] NEW PLANTS OF 1869. 7 marked with yellow bands, is a welcome addition to a favourite family. Pyrethrum TcJiihatcheivii^ from Asia Minor, may be recorded rather fop its utility than its beauty ; it is a prostrate plant, with finely cut leaves, adapted for clothing with the freshest verdure lawns and banks which may be exposed to exceptional drought. From these we pass on to Eock Plants, and here we have some true gems to chronicle, such as Iheridella rotunclifolia, of densely tufted habit, with rosy-lilac yellow’-eyed flowers, from the Alps ; Dianthus neglectus, also from the Alps, two or three inches high, growing in tufts, wdth great bright rosy flowers ; Lychnis Lagascoc, from the Pyrenees, forming hemispherical masses of rosy-pink blossoms, like those of a Silene ; Primula g)edemontana, of the Swiss Alps, auricula-like in habit, with large rosy-purple flowers ; Androsace pubescens, another denizen of the Alps, forming a mat of green leaves, overlaid with pure white flowers ; and finally, Nertera depressa, a densely tufted x4.ntarctic mountain herb, incon¬ spicuous while in bloom, but exceedingly ornamental when studded with its globose orange-coloured fruits, of the size of small peas. New Greenhouse Plants are more numerous, and we must pass over many having more or less interest attaching to them. Passijlora Munroi, a garden hybrid, is a fine creeper, with three-lobed leaves, and violet-coloured flowers, having the coronal ray purple barred with white. Tetranthera Llmysii, from the French gardens, is a laurel, with oblong, slightly undulated leaves, elegantly variegated with yellow, greenish yellow, and deep green, w’hile the petioles are of an intense red. The Aralia, Sieholdii aureo-marginata furnishes a well- marked and distinct yellow variegated form of a fine Japanese evergreen shrub. Toxicophloea spectahilis, a Natal apocynaceous plant, remarkable for its first- sight resemblance to an Ixora, is an evergreen shrub, producing terminal close heads of white flowers, and might probably be grown into a handsome specimen. Machaya hella is a very pretty, slender-growing South African acan- thad, producing a profusion of campanulate flowers of a pale lilac colour, trans¬ versely pencilled in the throat with delicate purple lines. Salvia involucrata Deschampsiana, remarkable for its close, ovate, spike-like heads of inflated- tubed, bright rose-coloured flowers, has been found in the French gardens, and would probably be a good decorative plant. Cordyline indivisa latifolia is a very broad-leaved form of this finest of all Oordylines. Phormium Unax Veitcliianum variegatuin is an elegant golden-striped variety of the smaller-growing form of broad-leaved New Zealand flax. Pelargonium hispidum is a handsome, free-flower¬ ing species, quite distinct from the usual cultivated types, with palmatifid leaves, and large purple flowers having tw^o broad upper and three narrow lower petals, and is one of many which are well wmidh taking up by the breeder. Gymnotlirix latifolia, an elegant Montevidean tall-growing perennial grass, perhaps requiring protection in w-inter, but otherwise quite adapted for the open garden, grows 9-10 ft. high, and has elegant catkin-like nodding flower-spikes. We can only mention Pncephalartus grandis and plumosiis^ and Macrozamia excelsa and Denni- 8 THE FLORIST AND POMOLOGIST. [ JAXL'AUY, soni as being fine South African Cycads ; and pass on to Greenhouse Succulents, amongst which we find Aqcivq llcc/Elii, A. Dq Sincticinci, A. l^cssei'icmci ]itjst)’ix, A. inctinatciy A. Leguaycma^ A. horrida, and A. Nissoni, all occurring as mode¬ rate-sized manageable species, the last having the green leaves marked with a deep yellow line up the centre. Cotyledon fulgens is a handsome Mexican species, belonging to Echeveria (which modern botanists permit Cotyledon to swallow up), and produces a panicle of nodding racemes of bright coral-red flowers, yellow at the base. Finally, in Stapelia hystrix we have a remarkable South African plant, with star-shaped sulphur-coloured flowers, marked with transverse purple bars, and studded with awl-shaped processes tipped with pui’iile. We must reserve the Orchids and Stove plants for a subsequent page. — M. DAHLIA IMPERIALIS. ^ HEN Dr. Regel, in 1863, figured the Dahlia imperialis, which had just then been introduced from Mexico by Roezl, he remarked that he had read Reezl’s description with a somewhat incredulous smile, — such as might be indulged in by the reader when looking on his own figure of the plant, representing the white bell-shaped lily-like blossoms, with a pyramidal hundred-flowered candelabram-like inflorescence. Roezl indicated in this new Dahlia a sensational plant, bearing on a pyramidally-branched stem from 150 to 200 large nodding flowers like those of yuccas or gigantic lilies, and noted it as the most beautiful and valuable of his introductions. A quantity of the roots received at the Botanic Garden of Zurich, in May, 1862, were planted in the open ground ; the plants soon reached 5 ft. to 6 ft. in height, but the flowers were .late in forming. The stately growth, and large doubly or almost triply pinnate leaves, it was observed, made it at least as beautiful a leaf-plant as the most effective of the Wigandias, Solanuins, and Nicotianas, so highly prized, while, as soon as it unfolded its flower panicles, it was seen to far surpass the most ornamental of them all. Since that time, the plant has spread over the Continental gardens, but was little known in England till 1868, when Mr. Bateman brought home roots from Cannes, where, about the beginning of November, he met vuth it in great beauty. It is naturally a late-flowering plant, and thus in our climate is useless for out-door purposes ; but it forms a grand and novel subject for the conservatory during the autumn season, requiring, however, a temperature somewhat above that of an ordinary greenhouse to secure the development of its flowers. Naturally this Dahlia grows to a great height — 12 ft. to 20 ft., before develop¬ ing its flowers, and this was felt to be an objectionable characteristic. Grown in a light orchard-house through the summer, and removed in autumn to a stove to perfect the flowers, the plants cultivated at Chiswick, where our figure was made, reached* the height just indicated, but having long bare stems below. Mr. Alfred Salter, of the Versailles Nursery, Hammersmith, has, however, hit upon a satisfac¬ tory mode of counteracting this tendency. He took grafts of the succulent stems 1870. ] DAHLIA IMPERIALIS. 9 in the month of May, and united them by herbaceous grafting, each to a tuber of one of the dwarfest liliputian dahlias. The plants thus formed have, during the past autumn, blossomed with him at a height of 8 ft. or 9 ft., forming a pyramid of perfect symmetry, with the large and much divided leaves spreading out on all 10 THE FLOEIST AND POMOLOGIST. [ January, sides at tlie base, while the stem was freely branched in the upper half, where it was furnished with numberless flowers. Treated in this way, Dahlia iniperialis. becomes a thoroughly distinct and remarkably handsome decorative plant for late autumn in-door purposes. The plants go on developing in an ordinary greenhouse until chilly weather conies on, and then it is that a mild heat is necessary to secure the opening of the blossoms, which, as above described, are drooping, with the florets somewhat converging, which seems to give the flower-heads a lily-like- aspect. Two varieties have been observed, one with the flowers entirely white, the other with a red spot at the base of each ray floret. — M. THE PEARS AT TORT WORTH COURT. Y subject may be fitly introduced by the remark that the experience- iL gained in any given locality is not sufficient to enable us to determine with certainty the real merits of the different varieties of our hardy fruits. ^ There are many contingencies that arise to vary the results of our inves¬ tigations, and they may help to enable us to account for much diversity as to quality. There are to be considered, for example, the situation of the garden, the amount of shelter, the physical character and mineral constituents of the soil, and the mode of training and pruning, all of which exercise an abiding influence. Much of late years has been written in favour of the Quince as a stock for the Pear ; but from what I can learn, the excitement in its favour is abating, and experience is giving us an insight into its true value. I cannot help thinking that the discussion was mixed up with a great deal that was useless, and frequently altogether beside the mark. All our Pears are worked on the Pear stock, and I am thankful to say that such is the case, for otherwise I fear that our supply would not equal the demand. Our kitchen garden is situated 300 feet above the sea level, and is only slightly protected, being exposed to the severe hurricanes from the British Channel. With these prefatory observations, I proceed with my descriptive and annotated list, which I shall continue as opportunity offers : — Alexandre Lamhre. — Under the majority of circumstances, the quality of this variety cannot be considered to rank higher than third-rate ; hence it is undeserving of a place even in an extensive collection. Judging from appearance, it would be pronounced first-class, but it is the very reverse of this, being gritty and dry-fleshed. Admirably adapted for the market, where appearance is more frequently valued than quality. This is a hardy kind, and a profuse bearer, the fruit weighing about 4 oz., and beginning to ripen about the 20th of October. Beurre d'AinanUs. — There can be no doubt of this variety being one of our best autumn pears — possibly the very best, as it possesses all the qualities that can be desired, gushing with juice, and rich in sugar. It begins to ripen about the 10th of September, and weighs from 10 oz. to 12 oz. The habit is vigorous, and it is a great bearer. The Beurre d'Amanlis panacMe has no distinguishing character, beyond that of the fruit being striped with yellow. Beurre de Ranee. — This is a pear of varying qualities, and exceedingly uncertain as to flavour; in some seasons it is delicious, and at other times insipid. When grown as an open standard, the fruit rarely, if ever, shows its true character, unless it may be in some favoured locality. In the majority of cases it ought to be trained on a south wall, where it not only produces fruit of greater size, but brings out fully its valuable properties. Weighs 8 oz.,^ begins to ripen towards the end of December, and goes on progressively till the middle of February. 1870. ] THE PEARS AT TOETWORTH COURT. 11 ° Beurre GiffarcL — Where early pears are valued, this delicious variety should not be omitted. It begins to ripen during the second week in August, and continues in use for about ten or fourteen days. The usual weight is 3 oz. Probably it may be a little inferior to Fondaute do Cueime, but I think there is room for a difference of opinion. As both ripen at the same time, there can be no harm done whichever is selected, f Beurre Gouhault. — Like the preceding, this variety cannot be too strongly recommended, It bears freely in exposed situations, is juicy, and contains a largo amount of sugar. Among the many kinds that come into use at the same time, it has few, if any, equals. The usual time of ripening is about the 25th September, and it weighs from 3 oz. to 4 oz. Beurr^ Bretonneau, — This is really a worthless variety, for, whether grown as a standard or trained against a wall, it never ripens. I have kept it till the end of July without its show¬ ing any signs of maturation. It is somewhat singular that nurserymen should still retain it in their catalogues, and describe it as an excellent late kind. Beurre Sterckmans. — Unless during our warmest summers, this excellent pear never shows its real qualities, when grown as a standard ; it deserves, and ought to have, the protection of a wall. The flesh is crisp, juicy, and sugary. It is very productive, weighs from 0 oz. to 10 oz., begins to ripen during the first week in December, and continues in use about a month. ^ Beurr^ Duliaume. — This pear ranks amongst our very best varieties. There may be several of equal merit, but it has few superiors. It is crisp and juicy, very sugary, begins to ripen about the middle of November, and weighs 6 oz. Beurre de Wetteren. — The highest recommendation this pear possesses is its handsome appearance ; it ripens about the middle of October, and weighs from 9 oz. to 10 oz. As so many first-class pears are in season at the same time, it is unworthy of cultivation. Bemr4 d'Aremberg. — We have here a variety that claims special attention, the fruit being melting and juicy, and very sugary, combined with an agreeable acid; it begins to ripen at the middle of November, weighs from 6 oz. to 7 oz., and keeps in condition till the end of December. When confined to a wet situation, the fruit is apt to bo small and covered with black spots, accompanied by canker. Beurre, Winter. — Beyond being a large showy pear, weighing from 11 oz. to 12 oz , this has nothing to recommend it. I have heard it spoken of in more complimentary terms, but have not been able to discover any merits that would induce me to continue its cultivation. Beurre Bose. — When grown as a standard, the flesh of this pear is crisp, and only half melting ; trained against a wall, the quality is all that the most fastidious can possibly desire. A large liandsome fruit, weighing 11 oz., and coming into use during the first week in November. Beurre Diel. — I have never found this pear, when grown as a standard, to possess moi'e than a second-rate quality. When grown against a wall, the case is very different, as the flesh then becomes melting, juicy, and sugary. This variety ranks amongst our largest dessert pears, weighing from 14 oz. to 15 oz. ; it begins to ripen during the first week in November. Beurre Gris cTHiver. — About fifteen years ago this variety was brought into notice, and described as a real acquisition, while a more worthless kind does not exist; it is quite as bad as Beurrd Bretonneau, and may therefore be expelled from British gardens. I do not say so without experience. I have trained it against a south wall for a number of years, planted in a well prepared border, and have kept the fruit till the end of June, and then it was as hard as when picked from the tree. Beurr^ Langelier. — I have still retained this kind in our collection, although at best only third-rate. It is not only deficient of sugar, but possesses a disagreeable acid. Weighs about 8 oz. Beurre Leon le Clerc. — This can hardly be called a first-class fruit, although the flesh is melting, juicy, and to some extent buttery. Though deficient in sugai’, and often soapy, yet during very warm summ'ers the quality is all that can be desired. The usual weight is from 8oz. to 9 oz. ; it begins to ripen about the 17th of October, and continues to keep a succes¬ sion for two weeks. Occasionally it will be found very useful in filling up the gap between other varieties. Beurre Derouineau. — Under the most favourable conditions this variety possesses only a third-rate quality. It weighs from 6 oz. to 7 oz., is a handsome fruit, and readily attracts attention, but the flesh is dry and coarse ; begins to ripen about the Gth of October. p Beurre SuperJin. — However small the space, no collection of pears should be without this variety; it has a handsome appearance, and weighs from 8oz. to 9 oz. In the truest sense of the word this is a melting pear, gushing with juice, •sugary, buttery, and fine-grained, these 12 THE FLOEIST AND POMOLOGIST. [JANUAEY, qualities being so combined as to produce a delicious flavour ; it ripens in the middle of October, and continues in use to the middle of November. Beun% Brown. — This variety bears freely as a standard 'when planted in a warm situation, but the quality is only second-rate. When grown against a south wall the flavour is delicious, melting, sugary, and buttery, combined with an agreeable acid; it weighs from 8 oz. to 9 oz., and begins to ripen usually about the 20th of October. Beurre, Easter. — This is one of our most uncertain pears, whether as regards the flavour, or the time of ripening. In some seasons it comes into use as early as the end of November, and in others not till the middle of January, or beginning of February, while very many of the fruit occasional!}’' never soften at all, and those that do ripen are frequently so insipid as to be unfit for dessert. When grown under the protection of a wall these defects rarely appear. The quality then, wdth some few exceptions, is melting, juicy, and sugary. The usual weight at¬ tained is from 8 oz. to 9 oz., and I have frequently known a single fruit to exceed these weights. — Alexander Oeamb, Tortworth. PERPETUAL-FLOWERING OR TREE CARNATIONS. (^^HESE beautiful and most useful plants may be increased by cuttings or by layers. The simplest way of getting up a stock of them is to place the old plants in a gentle heat, at once, and then early in February to take off the cuttings, put them in around the edges of 3-in. pots, in equal parts of loam, leaf-mould, and sand, water well, and plunge in a gentle bottom-heat not too damp. When they are rooted, pot them off singly in 3-in. pots in a mixture of loam, coarse sand, and rotten dung, and keep them in a close space until well established, after which harden them off gradually, and place them in a cold frame. In April, if the weather permits, plant them out on a piece of open ground, which has been well dressed with soot, dung, and lime, and trenched from 2 ft. to 3 ft. deep. Place a 4-ft. stick to each plant, which is to be regularly tied up, so that the winds and rains do not break it. By the middle of September it will be in a fit state to transfer to a 6-in. or 7-in. pot. After potting, the plants must have a good watering, and for about a fortnight should be placed in a shady place, being also syringed overhead twice a day in bright weather. When they are again established, place them in the sun on a bed of ashes, or on boards, but as soon as the autumn rains come on, get them under cover, giving them plenty of air. They should then commence flowering, and continue all through the winter and spring months, if assisted with a little lire heat and with liquid manure, which latter, when they are well established and the pots get full of roots, they may have once a week. They delight in being plunged in sweet dung, so as to keep the roots cool, and will root through the bottom of the pot, and over the top. Occasionally dissolve 1 oz. of carbonate of ammonia in a gallon of water, and water with this solution. If the plants are in a healthy state, the feathery roots may be seen on the surface in the course of a few days, after each application of the ammonia. The plants must never be allowed to get root-bound, which is the point where many good growers have failed with them. They must be kept shifted on, as soon as the pots get filled with roots, and should be placed for the winter in a dry, light, airy house, where they can get all the sun possible, without being 1S70. 1 PAS31FL0EA MACROCARP A. 13 exposed to draughts. If they get over-wet, they will suffer from mildew and canker. In case mildew appears, sulphur should be applied, while for green-fly they should be promptly washed with soft soap and water. Every person who has a greenhouse should grow a few of the varieties, for they are very beautiful, and maybe had in flower all the year. I add the names of a dozen of the best I know : — Bride (not Hodge’s), a fine serrulated white flower, very sweet and free ; Covent Garden Scarlet, the finest of all where it does well, but it is subject to canker; Dragon, scarlet, good habit and free ; Boule de Feu, a fine scarlet variety ; Frince of Orange (Perkins’), a very pro¬ mising yellow variety, free ; Jean Bart^ a compact-growing scarlet ; Oscar, yellow ; Beautg, scarlet flake ; Duke of Wellington, scarlet bizarre ; Henshaw's Scarlet^ in the way of La Grenadier ; Lee's Scarlet, a free serrulated variety ; Atinie. I can testify that these are all good. — W. Howard, Balham. PASSIFLORA MACROCARPA. [URING the past spring, I planted, in a brick box at the end of a pine stove, a young plant of Passiflora macrocarpa. The fruit which I send you is One of five now (November 22) maturing upon the plant. It weighs 4 lb. 12 oz., and girths lengthwise 26 in., and round the middle 19 in. My object in sending this fruit is to ascertain whether the P. macrocarpa is really worth growing as a dessert fruit. A short time ago, I sent one to the family ; and this was reported to be not at all good, and quite unlike the fruit of the Passiflora edulis. — Wm. Miller, Comhe A bbey Gardens. [The fruit above referred to somewhat resembled a large, bulged, and some¬ what angular vegetable marrow. It was rather over-ripe, and had in consequence burst during transit, showing an apparent tendency to split into valves. The colour was a deep yellow ; the flesh was thick, white, almost tasteless, while the juice and the pulpy matter surrounding the seeds were pleasantly acidulous, so that the fruit might be converted into an agreeable conserve or compote, for which it seems better adapted than for eating in the raw state. We abstract the following additional particulars from Dr. Masters’ account of the plant : — ‘‘In habit and general appearance Passiflora macrocarpa is almost identical with P. quadrangularis ; so that in the early stages of growth it is impossible to distinguish the two, but in the adult state the leaves of P. macrocarpa are of a more rounded outline, and usually somewhat smaller than those of P. quadrangular is ; while the stipules are much larger, and taper at the base into a broad stalk. P. macrocarpa has, moreover, rounder, larger, more serrated bracts ; a shorter, shallower calyx tube ; violet (not pink) petals, which do not exceed the sepals; outer coronal rays which considerably exceed the petals, and the succeed¬ ing coronal rays filamentous, while in P. quadrangularis they are shorter and tooth-like. The ovary in P. macrocarpa is oblong or obovoid, not ovoid, and the fruit is much larger, oblong, obtuse, depressed at both ends, and longitudinally sulcate ; while that of the true P. quadran¬ gularis is ovoid, and of the size of a swan’s egg. “This Passion-flower was discovered by M. Wallis, on the banks of the Rio Negro, between Manaos and Barcellos, about 1864, and was also found by Dr. Spruce in Peru. At that time I\I. Wallis wrote, that the species acquired unusual dimensions, and that the fruits, which were highly esteemed in the country, attained a weight of 8 lb. Respecting the former habitat, Dr. Spruce remarks: — ‘If M. Linden’s collector sent from the Rio Negro a large-fruited 14 THE FLOEIST AND POMOLOGIST. [ January, Pagsiflora, I should say it had certainly been raised there from seeds brought from Peru. No such Passiflora, either wild or cultivated, was known in that region in my time ; but since steamers have run up to the very roots of the Andes, I learn that the Brazilians have got from Peru the Banbonago, or Panama-hat Plant (Carludovica, 5/;.), and many others. In the lower eastern Andos a large-fruited Passiflora is commonly cultivated under the name of ‘ Tumbo,’ and the same species is still more largely grown on the western side of the Andes, in what is called the ‘coast region’ of Peru. At Guayaquil, what seems the same kind is called ‘ Badea,’ but it may be distinct from the ‘Tumbo.’ These Passifioras have a fruit 9, or even 12, inches long, very like that of the common Papaw, but blunter at each end, and very much heavier, bulk for bulk. There is a variety with longitudinally sulcate fruit. Not only are the seeds, enveloped in sweet mucilage, eaten, as they are in the common Granadillas, but the thick flesh is also eaten, after the manner of Melons and Papaws, to both of which its flavour slightly assimilates it, although it used to remind me more of a soft sourish-sweet apple. In Peru the ‘ Tumbo ’ is commonly trained over a horizontal trellis-work, I’aised high enough to allow of a man walking under it erect, but sometimes much higher, and only accessible by means of a ladder. The finest plants and the best-tasted fruits I have seen were grown on the river Chira, in lat. 5° south. The priest of Amotape — a small village on that river — had a plant that must have covered 50 square yards. I have several times reposed in my hammock under its shade, and regaled on its fruit. That was in 18G3.’ “We liave tlius tlie testimony of Spruce and Wallis that the fruit of P. macrocarpa is highly esteemed in tropical South America. As grovv-n in this country, it is more watery and less perfumed than that of P. (luadrcuifjiilaris. It is surprising that, commonly as P. quadrangularis is grown, its fruit is so seldom seen on the dessert-table in the form of a conserve or jam. We know of few confections of that nature of a richer flavour, and warmly recommend growers of P. quadrangularis or P. macrocarpa to avail themselves of the fruit. The follow¬ ing directions to the cook may be serviceable : — Out the ripe fruit into slices, crush the pulp surrounding the seeds with a spoon, so as to extract the juice, then remove the seeds, boil the slices till tender, and pass them through a sieve ; mix the juice with the pulp, and add white sugar in the proportion of half a pound to a pound of pulp, or thereabouts, and boil down to a proper consistence. A compote would be still better.” — Ed.] THE NEW CHEYSANTHEMUMS OF 1869. LOOMING, as these fine autumnal flowers do, at a season of the year when there are few opportunities for their being exhibited, there is, naturall}’’ enough, some difficulty in compiling a complete list of novelties, — as, if one would know anything of them, they must be sought after. However, having regard to the fact that the main of the new varieties find their way into the hands of Messrs. Salter and Son, Versailles Nursery, Hammersmith, for distri¬ bution, what they have to offer may be taken as representing the cream of the new flowers of the year. The major part of these I had an opportunity of seeing when in bloom, and can therefore speak confidently as to their merits. Of the ordinary large-flowered, or Chinese Chrysanthemums, the Messrs* Salter have a batch of eleven new varieties, as follows : — Beauty of Stoke, flowers of great size and finely incurved ; colour, full amber yellow, with a tint of red thrown over it as the flowers age, gradually deepening till they fade ; full, and of good substance, with broad massive florets. Duke of Edinburgh, rosy lilac^with 1870. j THE NEW CHRYSANTHEMUMS OF 18G9. 15 pale centre wlien fully incurved, a flower of remarkably fine quality, and of great size, evidently destined to play an important part on the exliibition-table in the time to come. Glohosa, Indian red, of a dark hue, with broad stout florets, formed into finely incurved flowers ; the habit is unusually dwarf, and the growth compact. Marginata, one of the anemone-flowered class, the guard-petals blush at the base, with an edging of deep rose ; the centre rose, but fading to white when the flowers become fully developed, while the rose in the margin of the guard-petals becomes more distinct; a fine addition. Meyerbeer, pale rosy chocolate,, lighter towards the centre ; the flowers of medium size, and the florets remarkably broad, finely incurved when fully developed. Miss Hope, a very beautiful incurved flower of a delicate lilac tint, with white centre, paling to white as the flowers age ; it is likely to be a great favourite. Mrs. Wreford Major, deep rose, a reflexed flower of good qualit}^, and promising to be very useful for pot cultivation, from its compact, bushy growth. Nonna, one of the half-open petaled varieties, of an ivory-white colour, with stout stiff florets, dwarf, compact habit, and likely to be very useful as a pot plant. Ondine, a flower of some novelty of character, the base of the florets cream, tipped with rosy lilac ; the blooms are finely in¬ curved, distinct, and full. Princess Louise, another of the anemone-flowered type, the colour a delicate rosy blush, with high close centre, and, like Marginata, a good addition to this class. Virginalis, equally fine as an anemone-flowered kind ; colour white, centre close and high ; somewhat late in blooming. It would seem that this season brings no addition to the Pompon class. Evidently the small-flowered Chrysanthemums are not so much regarded by raisers as those of the large-flowered type. Of the Japanese kinds, Messrs. Salter have produced some fine new flowers, showing that the improvement of these curious flowers is being most successfully prosecuted, and that from the time that Mr. Fortune introduced them from Japan, up to the present moment, our florists have not been unmindful of the peculiar functions they discharge in relation to plants. Of the new varieties a few are of the ribbon style, and it is curious to observe that in the case of nearly all these flowers, they come with an outside ring of quilled florets of a tubular shape, with about an inch of the top flattened out. The new kinds comprise : — Aurora, one of the curiously twisted ribbon flowers, though only partially curled ; colour bright orange, fine and distinct. Chang, another of the twisted and curled ribbon flowers ; colour red, with yellow at the back of the florets, which are very broad, forming large flower-heads. Emperor of China, with the florets in the form of slender quills, the centre of the flower dashed with reddish orange, and pale buff tips ; the outer florets blush, those on the exterior of the flower not so much quilled. Giant, a most extraordinary flower, arid a decided novelty ; colour a pale lilac, with the florets of a quilled form ; the diameter of this flower reaches fully one foot, and I am informed that while expanding, the florets lengthened fully an inch each day. Gold Thread, golden amber ; 16 THE FLORIST AND POMOLOGIST. [ Januauy, resembling a mass of golden thread-like florets, or long quills ; very curious and novel. Colonel Hemery, the blossoms form a semi-globular mass of straight, stiff, long, narrow, strap-shaped florets, and being of a deep golden yellow, they are exceedingly showy. Gloriosa, with fine large flowers, formed of long, loose florets in the shape of a flattish head ; colour yellow, slightly tinted with red in some stages, but eventually becoming almost entirely yellow. Helen McGregor, rich deep chestnut red, the flower heads very full and fringe-like. La Chinoise, chestnut red, with yellow tips, and producing large flower-heads ; a very decided improvement on similar flowers of the same character. Mandarin, very fine, the colour canary-yellow ; a great advance in point of colour in this section, the hue being as deep as that in Jardin des Plantes, and the broad, ribbon-like florets curiously twisted ; very fine. Meg Merrilies, pure white, with sulphur in the centre, the florets tube-shaped at the base, but flat at the ends, and much jagged, and so forming large characteristic heads. Negro, very dark maroon, of a deep and yet bright hue of colour ; very showy and distinct ; one of the curled and twisted, narrow-petaled type. Loh Roy, very distinct as to colour, the tubular portion of the florets being of a dull purplish red, and the flattened, expanded parts, which show the inner surface, of a pale amber or buff. Sol, clear, wax¬ like yellow, with long, straight, strap-like petals, showy and novel. The Sultan, a very fine flower, which received a first-class certificate from the Floral Committee on November 16th ; a ribbon flower of a bright rosy lilac hue, very large and full, and a great acquisition as a decorative plant. Viceroy of Egypt, bright rosy lilac, with broad ribbon-like florets, distinct and good. To rightly appreciate the value of these Japanese Chrysanthemums as decorative agents, they should be seen when the flowers are fully developed, and at their best. Those who look upon them when the flowers are yet opening are apt to think lightly of them, and condemn them in consequence. The fact that many of them bloom later than the large-flowered varieties is not among the least of the claims they have on popular patronage. — Quo. NEW PEAS. J^NE of the most important of our esculents is the Pea ; and without any dis¬ paragement of certain good old favourite sorts, it may fairly be stated that during the last few years, commencing with the labours of the late Dr. Maclean, a wonderful improvement in the quality of the garden varieties has taken place. Some of Maclean’s sorts, such as Little Gem, Advancer, Premier, &:c,, have proved to be grand acquisitions, and are not even yet surpassed in their respec¬ tive classes ; but improvements of this kind are stimulative, and since the advent of those just named, other novelties, bearing high characters on good authority, and for which horticulturists are indebted to Mr. Laxton, of Stamford, have made their appearance. Subsequently to the production of these later novelties, the Messrs. Caider 1870. ] NEW PEAS. 17 have taken up the raising of New Peas, and one of their first results repre¬ sented in the annexed figure, is that which is called The Coolcs Favourite Pea, or- Hundredfold. This was obtained by crossing Laxton’s Prolific with Ne Plus Ultra. It is described as a prolific late variety, about 14 days later than Supreme, as growing about 4 ft. high, and as producing abundantly its remarkably fine pods, 18 THE FLOBIST AND POMOLOGIST. [January wliicliare sliglitly curved, of tlie deep colour of Ne Plus Ultra, and carrying a fine bloom. Wlien cooked, the peas are of excellent quality, and of a dark green colour, the ripe seed being of a pale olive-green. This sort is noted by the Gardeners' Chronicle reporter, from personal inspection, as likely to become jDopular both for marketing and garden use. It is to be let out for the first time this season, and we believe is in the hands of the Messrs. Carter and Co., and Messrs. Hurst and Son. To the former of these gentlemen we are indebted for our woodcut representation. — M. THE LADY^S SLIPPEES.— Chapter I. HE species comprising the orchidaceous genus Cypripediwn are universal favourites with plant-growers on account of their neat habit, and the pleasing combination of colours in their flowers, while the very peculiar calceiform lip, whence the genus is popularly known by the name of Lady’s Slipper, forms an exceedingly interesting portion of their structure. Cppripediums differ from the majority of ornamental orchids in not having pseudobulbs. They are all of dwarf compact habit, and remarkably handsome when in flower ; while, in addition to their floral beauty, many of them have variegated leaves of a remarkably ornamental character, which renders them attractive even when destitute of blossoms. The species are found in the East Indies and in the Eastern Islands, in South America, in North America, and in Europe. The European and North American species are deciduous, and remain dormant during the winter months, whilst the Indian and South American species are evergreen. These have been divided by some botanists into two genera, under the respective names of Cijpripedinni and Selenipedium, but others regard the differences between the two groups as insufficient to warrant the separation, and in the few remarks here offered I shall adopt the latter view, and treat of them all as Cppripediums. The ease with which these plants may be grown, combined with the little space they require, and the long time their flowers retain their full beauty, are considerations which specially recommend them to the notice of amateurs who have but little stove accommodation. Even those who do not grow a collection of orchids should introduce some few of these plants into their mixed collections, for I may add that Cppripediums succeed better when grown with a miscellaneous collection of plants, than perhaps any other genus of their order. Those of them which are natives of Moulmein and the Indian Islands require an abundance of heat and a moist atmosphere, in order to induce vigorous growth such as may enable them to fully develop their beauties ; they should, therefore, be grown in the East Indian orchid-house, or in a stove with other plants requiring a similar temperature. Those, on the other hand, which come from the more northern parts of the Indian mainland, and also the South American kinds, will thrive in a much cooler house ; indeed, some of them succeed admirably in a close green- 1870. 3 AERATED VINE BORDERS. 19 house. The European and North American kinds can be grown in the green¬ house, or better in a cool moist pit. Under these three heads, then, I shall offer a few remarks, which, I trust, may be of service to those who already possess some of these plants, and may induce others who have hitherto refrained from growing them through fear of mishaps, to add them without delay to their col¬ lections, since the peculiar beauties of colour and form which they present will give a fresh charm to the stove and green-house. The soil for their successful culture should be peat and chopped sphagnum moss, to which may be added a little good leaf-mould and silver sand. In the case of the European and North American species, a further small proportion of good turfy loam will be a great advantage. The pots should be well drained, and the plants should not be set above the rim of the pots, as is done in the case of most other orchids, but they should be planted slightly below the rim, as in potting ordinary stove or greenhouse plants. In the growing season the atmosphere should be moist, and an abundant supply of water must be administered to the roots ; even during the winter months they enjoy a liberal supply of that element, w^hich, however, should never be applied to their roots at a lower tem¬ perature 'than that of the atmosphere in which they are growing. Cupripediims^ as before remarked, have no pseudobulbs, and consequently have no means of subsistence if water is withheld from them for any length of time. If subjected to such treatment they will soon shrivel up, and to recover them from this condition, if indeed they escape with then- life, will be found to be a work of extreme difficulty. At the very least, their beauty will be destroyed for a considerable time. — B. S. Williams, Victoria Nursery^ Holloway. AEKATED VINE BOKDERS. success of the Grapes sliowm by Mr. Johnston at the International Fruit Show^ in Edinburgh in September last, and grown in aerated borders, wall make some of the unbelievers begin to think that there is something in the system after all. When Mr. Fowler, of Castle Kennedy, commenced to grow and to show his fine Grapes from a&ated borders, I stated in an article in a contemporary that I believed he was on the right track for success, for I had proved that the system was a sound one. In forming the new Kitchen Garden here the principal range of vineries was necessarily placed in a very low situation, and the subsoil -was a strong red clay. One of the vineries, a very large one, was for growdng Muscats principally, and I had the borders aerated, by placmg two ro'ws of 4-in. pipes in a chamber outside the border, connecting it by air drains at every 4 ft. wuth the inside space "where the flow and return pipes were placed. The Muscat and other Grapes planted in this vinery were 12-year old vmes brought from the old gardens ; and the air-heated border -was made on purpose to give them a better start in rooting than they could have had in an unheated border. These vines bore a good crcp the second year after planting, and for the 20 THE FLORIST AND POMOLOGIST. [J.VXL'ARV, last eight years have never failed in producing a full crop. Both in this year and last the Muscats were particularly well coloured in September, although forcing w^as not commenced before the beginning of March. The Golden Hamburgh and Grosse Guillaume have likewise in this vinery produced some of the finest-coloured grapes I have ever seen of these varieties. Had young vines been planted in this house, when the border was first made, I have no doubt but that some first-rate show grapes could have been cut from them ; as it ps, fair-sized show branches have been obtained from them every year. Some doubts have been expressed by grape growers as to vineries with aerated borders keeping up the vigorous habit of the Vines for any length of time ; but if they fail to do so, this can only occur through mismanagement. The system must be a sound one, and especially commends itself to growers of grapes in situations which are low and damp, and where the subsoil is bad. For very early grape forcing, bottom heating must be beneficial, by keeping up a due reci¬ procity of temperature between the roots and branches. No doubt first-rate show grapes are grown on vine borders where no extra expense has been incurred in respect to drainage or heating, but this can only be done in exceptionally favourable situations. The great secret in growing first-rate show grapes, and of keeping up a reputa¬ tion for growing such, is to have always a house of young vines ready to take the place of others on the wane, which generally begins from the sixth to the eighth year after planting. The grandest branches for weight and size of berries are produced from young vines in the third or fourth year after planting, and which have never been allowed to bear any bunches till those particular years. Another way to obtain large bunches and berries, is to cut down a vigorous old or young vine, to allow it to make one rod only, and not to stop it till it reaches the top of the rafter. This rod must be pruned at the best and plumpest eye, and will produce an enormous bunch on the top, or two or three if wanted, for show. This was the plan that Speedily adopted to produced his 19|--lb. bunch of the Syrian grape. We see some particular grape-growers shine for a few years in showing good grapes, but unless they renew their borders and vines frequently, so as to keep up a succession, they soon sink into the general ruck of cultivators. — William Tillery, WelhecJc. THE TUBEKOSE. Shis deliciously fragrant plant, although it has been for very many years cultivated in our gardens, is not so extensively grown as it deserves to fbe ; indeed, I may say that it is not even so well known as it should be, and its culture is, perhaps, even less understood. Having had some little experience in the culture of this delightful flower, I propose to offer a few brief remarks respecting it. Tuberoses are imported annually, much after the fashion of Dutch bulbs. 1870. ] THE amateur’s PAGE. 21 They generally arrive in this country during the months of February and March. In selecting the roots, the largest and firmest, and those with few offsets, should be chosen, — ^indeed, the fewer offsets the better. In order to have a succession of them in flower, it is requisite to start them into growth at different intervals. To accomplish this successfully, all the bulbs, even those that are to flower in the open air, should bo started in pots. The first batch is potted into 6-in. pots as soon as it arrives, and others are potted at intervals during the months of April and May, in very rich soil, previously prepared for the purpose. Before potting, remove all loose skin, offsets, &c., and be careful, in potting, not to cover the entire bulb with soil, otherwise it will be very liable to decay. After potting, place them in a gentle hot-bed, water very sparingly, and keep them pretty close until the flower-stem begins to appear, when it is requisite to give air more liberally, in order to prevent the plants from getting weakly and drawn. These attentions, together with a plentiful supply of light, are the most essential points in their culture, for if they become weak and drawn they will produce but few blossoms, while if they are grown sturdily they will flower freely. As the plants advance in growth, water more liberally, using at times a little stimulant ; give abundance of air, and constantly keep them neatly tied up, other¬ wise they will soon grow crooked and deformed. When sufficiently advanced in growth, remove them to the stove, greenhouse, or any other suitable place where there is plenty of light. Here they may remain until their blossoms expand, when they may be removed to the drawing-room or conservatory, and when set amongst other exotics they will, by their beauty, add their quota to the gay furnishing of the house, and shed abroad their fragrant odours every morning and evening, when the house is closed, in a way that can only be conceived by those whose good fortune it is to grow them well. Those grown for the open air should be all potted and started into growth in a gentle hot-bed, and transplanted out when secure from frost. I find they succeed much better by this method than by planting out in the open air in a domiant state, for, although I have seen them succeed tolerably well by that method in some seasons, yet on the other hand, I have seen many failures. No doubt in the south they will succeed very well planted out in the open borders in a dormant state, but by practising the method I adopt success is rendered certain. — Edward Bennett, Osherton. THE AMATEUR’S PAGE. HE extreme beauty of the choicer Chryscmthemimis^ their variety, and the great perfection which has characterized their growth and bloom during the past season, will, no doubt, have considerably raised them in the estimation of many growers, particularly of amateurs, who may be led to ask by what means so fine a growth and such a grand autumnal display may be secured. I propose to show that there are no mysteries whatever connected witk 22 THE FLORIST AND POMOLOGIST. [ January, the matter ; that the means required are very few, and the culture very simple ; and that anyone having a glass-covered brick pit, commonly called a cold-pit, or even a common garden frame, may pass them through all their earlier stages as successfully as he who has every possible convenience — with this difference, that the cultivator with the more limited means must take time by the forelock. From twenty-four to thirty good sorts will afford the amateur abundance of variety as to colour, and a great amount of interest and pleasure in cultivating and watching their development during the various stages of growth. If he has any friends who could supply him with cuttings from old cast-away plants, early in the season, say, towards the end of April, at the latest, he would commence under very favourable auspices ; but even if he has to resort to the growers for sale, the acquisition of such a collection will not be a ruinous affair. I will hereafter supply a short list of good sorts which I have proved, all of which, I believe, may be obtained for about sixpence each by the first week in May. Newer varieties will, no doubt, be desired in after seasons. The earlier in May that the plants are procured the better will be the chances of after success, and the amateur should be very particular in asking for spring-struck cutting plants, for, as a general rule, they will in his hands be more manageable than older autumn-struck plants. The latter sometimes run lanky, and become hard-wooded at the base, and require a more complicated system of culture than a tyro may, perhaps, be master of, in order to grow them into dwarf stocky plants. For this reason, I recommend the spring-struck cuttings, as being more easily managed by beginners, who would also do well to explain their desires to the nurseryman, and ask him for well-rooted plants. In describing, however simply, the necessary cultural operations, we cannot avoid the occasional use of technical gardening terms ; still such is the profusion of horticultural literature, and so greatly has the love of flowers been developed thereby, that I presume there are now few amateurs fond of flowers who have not become familiar with those of more frequent recurrence when describing the manipulation of pot plants. When, therefore, I advise that after the plants are received from the nursery, they should be turned out of the pots, and the state of the roots examined, I do not wish it to be understood that the amateur is to take these instructions literally, by shaking them out in any fashion and roughly dis¬ lodging the drainage and soil from the roots, but in the orthodox manner, by placing the palm of the hand over the surface of the pot, allowing the stem to pass between the fingers, gently inverting the pot upon the hand, and giving the rim a slight tap on the edge of the potting stand, when it will be found that the pot will lift off from the soil, and leave the latter in a compact and solid state. Then, if plenty of roots are to be seen around the outsides of the ball of earth, the plants are ready for a shift into larger pots ; but if few or no roots are to be seen, the pot is to be replaced, and the plants put into the pit or frame for a week or ten days longer, supplying them with plenty of ventilation, but slightly shading them from bright sun during the midday hours. — John Cox, Bedleaf. 1870.] GARDEN GOSSIP. 23 GARDEN GOSSIP. LEE AD Y tlie note of preparation for tEe Floral Campaign of 1870 is sounded. The Royal Horticultural Society of London has issued its prize schedule for the year, and from it we learn that a series of combined Floral and Fruit Committee-meetings, and exhibitions more or less com¬ prehensive, ■will take .place on the following days, namely, January 19, February 16, March 2, 16* April 6, 20*, May 4*, 18, June 1, 15*, July 6*, August 3, 17*, September 7, 21, October 5, November 2, December 7, — these at Kensington, those marked with an asterisk being important exhibitions ; and on July 19 to 22, the Great Provincial Show at Oxford. - The Royal Botanic Society has announced two Spring Shows on March 30-1, and April 27-8, and thi-ee great Summer Shews on May 25-6, June 22-3, and July 6-7. - The Royal Caledonian Horticultural Society has fixed a Hyacinth Show for March 29-30, and a Summer Show (Roses) for July 13. - The Royal Horticultural Society of Ireland announces a Hyacinth Show on March 24. - The Manchester Grand National Horticultural Exhibition is to take place as usual in Whitsun week, opening on June 3, and closing on June 9. - have in the Macadamia ternifolia^ of Moreton Bay, a new Edible Fruit. The plant is proteaceous, and an evergreen shrub, or rather tree, with ternately whorled, oblong-lanceolate, spiny-margined, Brexia-like leaves, and a racemose inflorescence. The fruit is a kind of drupe, with a fleshy exterior, encircling a hard shell like that of a walnut, within which is a sweet kernel, the flavour of which has been compared to that of almonds. Young plants have been recently exhibited from the Wellington Road Nursery. - ^HERE is a fine specimen of the Ginkgo, Salishuria adiantifolia, at Whitfield, in Herefordshire, the residence of the Rev. A. Clive, which measures 7 ft. 2 in. in girth at 5 ft. from the ground, is 50 ft. 6 in. in height, and has a diametric spread of foliage of 40 ft. It is supposed to have been planted about 1776. At Messrs. Cutbush’s nursery, Highgate, is a vigorous and beautifully symmetrical tree, also about 50 ft. in height. One of the largest trees is said to be growing in the garden at Hassop Hall, Bakewell, Derbyshire. Probably the oldest and highest Maidenhair tree in England is that in the grounds of Lord Ravensworth, Walham Green, which is 70 ft. high, and was planted in 1767. - - Another new Grape, Melville’s Perfumed Muscat, has been raised by Mr. Melville, Dalmeny Park. It is said to be a good deal like the White Muscat of Alexandiia, both in bunch and beny, but more golden in colour when fully ripe, and sharper, richer, and more perfumed in flavour; very thin-skinned, tender-fleshed, and dissolving in the mouth. Its most striking peculiarity is the delicate agreeable perfume which it possesses. It is said to have sprung from Snow’s Muscat Hamburgh, alias Black Muscat of Alexandria. - l^ioNE of the perennial species of Candytuft are, according to Mr. G^ Maw, so ornamental as that which takes its name from the Rock of Gibraltar, Iheris gihraltarica. Plants procured and sent home last April were almost con¬ tinuously in flower up to November ; and one specimen in the open border, which had been frozen hard three weeks previously, was on November 19 covered with delicate lilac flowers, the corymbs and individual flowers twice the size of those of Iberis sempervirens. It differs from all the other species in being a continuous bloomer, the lateral shoots outgrowing and hiding the old flowers as they decay. - - According to the observations of Dr. Bull, the English Elm., in ordinary Herefordshire soil, grows more rapidly than that most vigorous-growing of all the varieties of the Wych Elm, the Chichester Elm — a tree that in suitable soil w'ill often make sheets of from 6 ft. to 10 ft. long in a single year. The experiment, he says, has been made. “ Some say that the English Elm won’t grow well, but the fact is, they are 24 THE FLORIST AND POMOLOQIST. [ January, sent out grafted on the Mountain, or Wych Elm. So long as the tree is planted in the rich loamy soil so prevalent in nurseries, the advantage is undeniable, — a larger tree is grown in a shorter time, and equally good ; but remove it to the ordinary stiff clay loam of Herefordshire, and the Wych Elm will not thrive. The conclusion is evident : plant English Elms on their own hardy roots.” - ®HE Everhearing Andim Strawberry^ from the highlands of Mexico, is doubtless, observes Dr. Spruce, one of those varieties of Fragaria vesca commonly cultivated throughout the Andes within the tropics, where the perpetual spring of that favoured region has had the effect of rendering the Strawberry perennially fruitful, and many of the deciduous-leaved trees of Europe evergreen. In the Equatorial Andes the province of Ambato is famed for its Strawberries, which equal in size and flavour some of our best varieties, and are to bo seen exposed for sale in the market-place of Ambato every day in the year. They are cultivated at an altitude of from 7,000 ft. to 9,500 ft. above the sea, where the mean temperature of the year ranges between 59° and G7° ; but the best are grown a little way out of Ambato, as you go towards Guayaquil, on the slopes of Guachi (lat. 1^° S.), at near 9,000 feet, and in a mean temperature of 60°; where, however, the thermometer does sometimes descend, perhaps half-a-dozen times in the year, to the freezing point in the early morning, scarcely ever on two successive days. - IIt is not usual to grow Shallots from seed, but the practice is very suc¬ cessfully followed by Mr. Trigg, of Hayling. His plan is to plant out the offsets in the usual manner, and allow them to seed, which they do the second year. The seed is sown in good rich soil, at the same time as Onion seed, and the crop is such that five fair average specimens weigh 1 lb. 7 oz. They at first look like Onions, but when they begin to divide into offsets the peculiar difference between the two is readily distinguished. - S^hen at Nagarote, in his Nicaraguan travels, Dr. Seemann measured a famous Genisaro tree, Pithecolohium Sajnan, of which the villagers are justly proud, since they had the public spirit — the rarest of virtues in a Spanish American — to refuse an offer made for it of 200 dollars. The tree is but 90 ft. high, but some of the lower branches, which are quite horizontal, are 92 ft. long and 5 ft. in diameter. The stem, 4 ft. above the base, is 21ft. in circumference, and the crown of the tree describes a circle of 348 ft., A whole regiment of soldiers might seek repose in its shade. - - ®HE pulpy portion of the Fruit of the Yew tree is generally believed to be harmless, while the kernel or seed is regarded as poisonous. M. Clos, of Toulouse, who has recently investigated the subject, has come to the conclusion that the Yew berries, including the kernels, are perfectly harmless. - fKR. W. H; Perry, who has been for nearly fifty years the faithful assistant of the Messrs. Eivers, of the Sawbridge worth Nurseries, died on the 20th of November, at the age of 59. Mr. Perry, who has for many years acted as a judge at the Metropolitan Rose Shows, was generally esteemed for his sound judgment, intuigrity, and unobtrusiveness. - IHr. W. Barnes, of the Camden Nursery, Camberwell, died on the 22nd of December last, from an attack of bronchitis, in the 61st year of his age. His name is famous in the annals of gardening, as being that of one of the foremost of exhibition plant-growers ; while as one of the famous Kentish gardeners of a quarter of a century ago, Barnes of Bromley bore an important share in making our Metro¬ politan Exhibitions what they now are as displays of horticultural skill. Some years since, Mr. Barnes commenced business as a nurseryman at Camberwell, where he made Azaleas one of his specialities. Both as a censor, and as a member of the Floral Committee, he was highly respected for the manly and straightforward expression of his opinions, and his colleagues will all sincerely regret to lose his companionship, and the benefit of his excellent and well-matured judgment. Onoiotam varic o sum vax. Ho^ersi . J.l^.Utelx.imp. 1370. ] ONCIDIUM VAEICOSUM VaV. EOaBESII. - THE GAEDEN MENTOE. 25 ONCIDIUM VAKICOSUM var. EOGEESII. WITH AN ILLU8TEATION. species of tlie grand genus Oncidium have yet been met with, a more showy and ornamental character than that which we now figure, from a fine specimen which bloomed last autumn in the collection of the Messrs. Veitch and Sons, of Chelsea. The flowers indeed are quite equal in size and beauty to those of 0. Marshallianum and 0. pectorale, while in brilliancy of colour they far surpass those of 0, macranthum. The plant was introduced into this country by Dr. Eogers, of East Grinstead, after whom it has been named ; and was exhibited by him for the £rst time when just going out of flower in November, 1868. Both 0. varicosum and the variety under notice, are natives of Brazil, the latter differing from the former chiefly in the larger size of its flowers, and in the fewer crests developed •on the disk. It is one of the more ornamental of its race, and all the more valuable for its habit of flowering during the late autumnal months. The habit of the plant resembles that of 0. hifolium. The pseudobulbs are of a long ovate form, and somewhat compressed and ribbed ; they support a pair of ligulate-lanceolate acute leaves, while from their base proceeds an ample branched nodding panicle of large yellow flowers. The sepals and petals are quite small, pale greenish-yellow, marked with brown bars. The lip is large, much crested at the base, where it is mottled with reddish brown ; it is furnished with rounded basal lobes, and has a large reniform middle lobe, which is up-\vards of 2 in. across, divided into four lobules, and of the purest and brightest yellow. The panicles attain about a couple of feet in length, are much branched, and bear sometimes as many as 170 flowers. Like 0. varicosum itself, this is one of the finest Oncids we have in cultivation. In gardens it bears the name of Oncidium Rogersii^ but Professor Eeichenbach is, no doubt, quite correct in referring it to 0. varicosum, the four-lobed front portion of the lip affording ^n unmistakable characteristic. Being a native of Brazil, it should be cultivated in the Cattleya house ; it grows freely when suspended in a basket near the roof ; and sphagnum, peat, and charcoal form a suitable compost for it. — ^M. THE GAEDEN MENTOE. ^EBEUAET is often subject to much rain, and snow, and to storms. When weather of this description prevails, the ground is generally too wet for working, and out-door operations should be suspended until it is in a fit ' state ; but all kinds of in-door work should be prosecuted vigorously. Kitchen Gaeden, — If manuring, digging, trenching, and ridging have been attended to in favourable weather during the autumn, the ground will now be in a good state for cropping. A good deep soil, of such texture that it .can be 3ed seeies. — III. a 26 THE ELOBIST AND POMOLOGIST. [ Fbbruary, ■worked -without difficulty at any season of the year, is of great consequence in a. kitchen garden, as then good vegetables can be easily gro-wn -with ordinary attention and labour ; but -when the soil is either very light and shallo-w, or of a strong retentive nature, great attention and labour are required at all seasons to obtain good crops. Strong retentive soils should be improved by the admixture of sand, ashes, and such substances as -will alter their mechanical condition, -while light, shallow soils should be improved by the addition, in winter, of clay and other substances to the surface, and by trenching deeper every time the soil is turned. The improvement of bad soils is a slow and tedious task, but it should be perse¬ vered in, otherwise the production of good vegetables can only be accomplished by the greatest care, anxiety, and labour. A few early Potatos may now be planted on a warm border or at the foot of a south wall. Lettuces^ out of frames, may also be planted on warm, sheltered borders. Cauliflowers in frames may bo planted under hand-glasses ; cauliflower plants that were put into small pots in the autumn and have been kept in frames, should now be shifted into 32 or 24- sized pots, using a compost of loam and rotten dung ; if put back into the frame and encouraged to grow, they -will make grand plants for putting out in a warm border next month, and will head nearly as soon as those planted out under hand¬ glasses. I find this an excellent plan in our northern climate. Jerusalem Arti¬ chokes may be planted in some out-of-the-way place. Horse-radish should be planted on a piece of trenched ground, in rows about 20 inches apart. Garlic and Shallots may be planted, in rows 10 inches apart, and about 6 inches in the row. The Seakale and Phuharb that were covered last month should be looked over, and additional covering put on if required ; some more plants should be covered for successional crops ; fresh plantations may now be made. All vacancies among Cabbages should be filled up, and the ground between the rows stirred ; a fresh plantation may also be made. A little soil should be drawn up to the early crops of Peas and Beans. Cucumbers and Melons sown last month should be potted off singly and returned to the hot-bed. Sow : Peas and beans t-wice dni’ing the month — ^the first of early sorts, and the second of second-early sorts, for successional crops ; Round Spinach, Turnips, and Early Horn Carrot at the end of the month ; Radishes and Lettuces on a -warm border ; a rovr or t-wo of Parsley ; some Savoys and Brussels Sprouts, — it is necessary both to so-w and to plant these out early, in order to have them fine and in good time in the autumn. Foecinq Houses. — Pines: If these have a nice steady bottom-heat of from 80'^ to 85°, and a night temperature — the fruiting plants of from 65° to 70°, and the succession plants of from 60° to 65°, with an increase of 8° or 10° during the day by sun-heat — they will go on very safely through this month. A little air should be given whenever the state of the weather permits, and the fruiting plants should have water whenever they require it. — Vines: As soon as the grapes in the early house are set, thinning should be commenced without delay, before the berries drop down ; it is a bad practice to allow the berries to drop down and to swell to the size of small peas before thinning is commenced. 1870. ] THE GARDEN MENTOR. 27 A niglit temperature of about 65°, fluctuating 2° oi: 3° above and below accord¬ ing to the weatber, with an increase during the day of 12° or 15° by sun-heat, must be maintained. Inside borders must be well watered when they require it. Stop and tie down shoots in the second house as they require it. Give air freely whenever the weather will permit. Prepare a late house for starting in rotation. — Peaches : When the fruit is all set the trees should be syringed night and morning ; timely attention should be given to thinning the fruit, also to the disbudding and tying down of the shoots. The temperature should now be raised to about 60° at night, at which it should be maintained until after the stoning of the fruit, and to from 65° to 70° by day, with an increase of 8° or 10° by sun-heat ; air should be admitted freely at every favourable opportunity. In the second house attend to previous directions. — Figs : These should be kept well watered ; a moist atmosphere, and a temperature of about 60°, with an increase by sun-heat, should be maintained. When the young shoots have grown flve or six joints, the terminal bud should be pinched out to stop the growth, and to facihtate the formation of the second crop. — Cherries : When the fruit is set, the trees should be syringed overhead every fine morning. Water carefully with tepid water. — Strawberries : When a suflScient number of the best blooms have set, all the rest should bo picked off, and the plants should be removed to a warmer house where they can be kept close and moist, whilst swelling off the fruit ; give them liquid manure two or three times a week until they begin to colour, when water should be withheld, and air freely admitted. Advance suc- cessional batches in all stages. Hardy Fruit Garden. — When the planting of any Fruit-trees has yet to be done, it should be proceeded with without delay. If good plants can be obtained and they are carefully planted, are well midched, and are watered in dry weather during the spring, they may do very well ; but as the autumn is without any doubt the best time for planting, it should be done then if possible. The pruning, dressing, and nailing-in of wall trees should now be proceeded with. As the fruit crops in many places were light last year, we shall in all probability have heavy crops this season ; at present, most kinds of trees are full of buds, and promise well. Protecting materials should be got ready to hand to be applied to Apricots^ Peaches, and Nectarines as soon as the buds begin to open. Raspberries should be pruned and tied, and have a good dressing of manure. The pruning of Gooseberry and Currant bushes should be completed forthwith. Flower Garden. — Plant Houses : Pelargoniums of aU kinds will now require attention ; all plants requiring larger pots should be shifted, and the small leaves in the centre of the plants removed to admit the free circulation of air ; the plants should be kept well tied out. The Pelargonium tent at Leeds last June was well worth going a long distance to see. A few of the more forward Cinerarias should now be removed to a warmer house, they will then soon come into flower, and will be very useful for bouquets and other ornamental purposes. 0 2 28 THE FLOBIST AND POMOLOGI8T. [ Februaut, Old plants of Fuchsia now started in heat will soon break, they should then be shook out, potted into smaller pots, and plunged in a gentle bottom heat ; when they have made some fresh roots they should be shifted into larger pots and replunged, and they will again soon require another shift, which should be a liberal one. By stopping the shoots and picking off all the early flowers, large¬ sized plants are easily grown, and for a variety of decorative purposes during the summer these prove to be very useful. Hard-wooded Plants should have air freely admitted in favourable weather, but cold cutting winds must be care¬ fully guarded against ; a night temperature of 40° is sufficient in frosty weather. Towards the end of the month the general potting of the young specimens may be commenced ; all pots should be clean and well drained. Avoid overpotting, which is a bad practice.* Pits and Frames. — These should be well looked to during the month to keep out damp and frost. Bedding plants of all kinds in store-pans should now be potted off, and put into a little heat. A gentle hot-bed should be got ready for cuttings of Lohelia., Verbena., Petimia., Pentstemon., Salvia., Fuchsia., &c. ; these, if put in at any time before the end of next month, will soon root, and make good plants before bedding-out time. Out-Doors. — It is desirable that the laying of Turf., the forming or regravel¬ ling of walks, and all other alterations intended to be made, should be completed with as little delay as possible, so as not to interfere with the other work. The coverings of dung, leaves, or tan that were placed over the beds of hardy Bulbs should now be removed, and the soil between the bulbs stirred. All the more hardy Roses may now be pruned, but the tenderer sorts should be left until next month. The beds of Aubrietias., Alyssums., Arabises., and other spring flowering plants should be looked over, and all vacancies filled up. — M. Saul, Stourton. TREE MIGNONETTE. S a winter decorative plant, for baskets, in the house and the conservatory, this is a special favourite here, not only on account of its graceful appear- Hr ance when grown in a tree-like form, on stems 2 ft. high, with heads from ^ 2 ft. to 3 ft. through, but also on account of the fragrance it diffuses around. Indeed, our plants are the admiration of all who see them. To have the plants in bloom by November, the seed should be sown by the middle of March. "We use 3-in. pots, thoroughly cleaned and well drained, with a thin layer of moss over the crocks. The soil should be rather free, and put through a half-inch sieve. The pots are nearly filled, the soil gently pressed down, and a few seeds placed in the centre of each, covering them over with soil to about the thickness of the seeds. We give a good watering, and place the pots near the glass in a temperature of 60° ; if the surface is shaded until the plants make their appearance, so much the better. At this stage of their existence, the young seedlings don’t relish being often watered. 1870. ] CHOEOZEMA LAWEENCEANUM. 29 As soon as the plants are large enough to show which is the strongest, we take all the others away, and put a small stick to the one left, and to this it is tied as it grows, in order to keep it from breaking at the neck. When about 6 in. high, it will require another shift into a 6-in. pot, observing the same care as before in regard to drainage at this and all future pottings ; the soil, moreover, should be only chopped, and some leaf-mould, a good sprinkling of sand, and a little soot should be well intermixed throughout the mass. A little of the soot sprinkled over the moss on the top of the drainage, will be beneficial in keeping worms from getting into the pots during the summer. We find 11-in. pots large enough for making fine heads. The leading stem should not be stopped until it has reached the height required, and then the six top side shoots will be found to make a fine head if properly attended to, in regard "to pinching and tying down to a small trellis made of wire, of the shape of an umbrella. In pinching out the side shoots, a pair of grape scissors will be found hast, as they do not injure the stem leaves, which must be taken great care of all through. By growing in a temperature of 60°, near the glass, giving manure- water twice a week after they have filled the last pots with roots, and daily .syringing overhead, they will by the month of November amply repay all the labour bestowed upon them. The same treatment applies to pyramids, only none of the side shoots must be pinched away. We have at present (December 28) plants which, when staked, will be 3 ft. high, and as much through. — A. Hendeeson, Thoreshy. CHONOZEMA LAWEENCEANUM. 4^0ST of the species of Chorozema are of easy culture, and, if they are well managed, but few plants make a greater display of blossoms in the spring months. The contrast afforded by the showy red flowers and dark green, glossy foliage of C. Lawrenceanum renders it a very attractive plant when well bloomed ; but any of the species or varieties will do equally well under the treatment I am about to recommend, excepting perhaps G. Henchmamii, which is of a more delicate constitution. A young healthy plant should have a shift at the beginning of February. If well rooted, a pot two sizes larger than the one from which it is taken may be used, but plenty of crocks, with a layer of rough, fibry peat over them, for drainage, must be provided. The soil should consist of five parts of good fibrous peat, to one part of loam, and to this must be added sufficient silver sand to ensure that the water will pass freely through when applied in watering. The plants should be potted firmly, and placed in a light airy situation in the greenhouse, near the glass. The roots must be kept in a healthy state as to moisture, by giving water only when necessary, but in doing this, thoroughly soak the ball of earth, for if efficient drainage has been provided, there will be but little danger of over¬ watering a healthy plant. By the middle of July, if all has gone well, another 30 THE FLOEIST AND POMOLOGIST. [ Februaky shift will be required. The soil is to be used in the same proportion as above recommended, and the plants treated in every way as previously directed, until the middle of August, when it should be placed in the open air, well exposed to the sun, for about six weeks, after which it should again be returned to the greenhouse, and treated as before. One shift in the season will be all that will be required, after the first year, and this should be given as soon as the blooming period is over. — Henry Chilman, Somerley Gardens. MOTHS AND CATEKPILLARS. are necessarily entomologists, even though their knowledge of insect life may not, in many cases, be at all of a scientific character, since they have always a too thorough practical acquaintance with the insect world, as illustrated by its depredations — under which category the habits of the moths or rather their larvae gain for them a prominent position. We hail^ therefore, with much pleasure the appearance of an authoritative work on the subject,* by one of the most painstaking and practical of British entomologists, a work which is so fully and beautifully illustrated that by its use there can be little or no difficulty in identifying the British insects of the moth family, by their portraits. Such a work as this, popular in style, sound in its teachings, prepared vuth the most scrupulous exactitude, and as we have said, most charmingly illustrated, is exactly adapted to meet the wants of the gardening community, to whom it may be most heartily and confidently recommended. The subject is one of considerable scope, and in dealing with it, the author, Mr. Newman, takes up the insects, in order, by their several families, giving of each a familiar description, in which the characteristics both of the moth and the caterpillar are noted, and its habits and pasturage are pointed out. The engravings which accompany these descriptions are literally studies of the several insects, and are perfect marvels of art in regard to the effect brought out by mere black and white figures. Some two or three of these engravings we are enabled to subjoin, through the courtesy of the publisher, and we cannot* therefore, give a better notion of the high quality of the book than by quoting the passages which refer to them. Here is the account of the Goat Moth : — “ So called from the caterpillar having a very pungent disagreeable smell, like that of a he^ goat. Fore-wings rich brown, beautifully varied and mottled, the darker markings being dis¬ persed in waved lines, placed transversely to the rays ; hind-wings pale dingy brown, having markings something like those on the fore-wings, but less distinct ; antennae slightly fringed throughout in both sexes, dark brown ; head also dark brown, "with a nearly white ring round the neck ; thorax dark brown in front, shaded to whitish-gi’ey in the middle, and having a rather narrow black band behind ; body brown and grey in alternate rings. Caterpillar, flesh- coloured, with a black head and broad dull red stripe down the back. Feeds on the solid wood of willows, elms, oaks, lilacs, and other trees, living for four years. It has caused the death of many valuable elms ; and a small beetle (Scolylus destmctor') breeding abundantly in the bark of the dying trees, the injury has been erroneously attributed to this beetle, and not to the true * An Illustrated Natural History of British Moths, with life-size figures from nature of each species. By Edward Newman, r.L.S., F.Z.S. Loudon : W. Tweedie, 337 Strand. Large 8vo, pp. 406, with upwards of 700 figures. 1870. ] MOTHS AND CATEEPILLAES. 31 cause, 'which feeding and canying on its work of devastation out of sight, has escaped the notice of superficial observers. Before changing to a chrysalis it spins a very largo tough cocoon, composed of silk mixed with fragments of gnawed wood. This caterpillar is the Cossus of Pliny and the Roman epicures. The scientific name is Cossus ligniperda. The Goat Moth belongs to the Zeuzeridae, a family of Nocturni. That -which -we now turn to is one of the Noctua group, and is called the Marvel-du-Jour. The account of this beautiful moth is as follows : — “ The palpi are pointed at the tips ; the antennae simple, but rather stouter in the male ; the fore-wings are pale green, ornamented -with black and white markings, the black markings often forming something like a median band ; the discoidal spots are distinct, and always white, with green centres bounded by black ; the hind-wings are smoky black, with a darker discoidal spot, a lighter median transverse line, and a broad marginal white line ; the fringe is smoke-colour, with six white spots ; the head and thorax have the same colour as the fore¬ wings ; the body is smoke-colour, slightly paler at the base. “ The head of the caterpillar is shining and of a greenish-grey colour, with a black cross resembling the letter X on the face, the body stout, cylindrical, and of a greenish-grey, some¬ times tinged with red ; the dorsal area is dark and interrupted by a series of lozenge-shaped markings of the same pale grey-green, which is the general ground colour'; there is a pale stripe in the region of the spiracles, bounded above by a somewhat darker stripe. It feeds on the oak (^Quercus Rohur), and is full-fed in June, when it descends the trunk, and entering the earth constructs an earthen cocoon a considerable depth beneath the smJace, and therein changes to a chrysalis, of which Mr. Greene says, ‘ It occurs in the utmost profusion. I have taken as many as twenty at one time. This wiU be one of the first chrysalids found by the beginner ; nothing can be easier ; merely turn up the earth and break it, and they will tumble out of their brittle cocoons in plenty.’ “ This extremely beautiful moth appears on the wing in October, and is very common in England and Scotland, also in the counties of Dublin and Wicklow in Ireland. The scientific name is Agriopis Aprilina.^’ In this pleasant and familiar style the reader -will gather particulars of many a garden ravager, and by means of the figures may recognize his enemies, and so 32 THE FLORIST AND POBIOLOOIST. [ FEBRlTAnr, to some extent perhaps be helped to mitigate the plague. Among others, he will learn about the Winter Moth, with its apterous female, whose larvse is especially destructive to plum trees ; the Currant Moth, the caterpillar of which feeds on the gooseberry and black currant ; the handsome -Tiger Moth, whose larvae have a taste which is ubiquitous, and an appetite described as voracious ; the Leopard Moth, whose caterpillar bores up the stems of fruit trees, as apples, pears, &c. ; the Antler, notorious for the injury it does in grass lands ; the Vapourer, whose dainty teeth lately attacked the Pelargoniums at Hardwicke ; the Cabbage Moth, the Turnip Moth, with many others, for which we refer to the book itself, -which forms a handsome volume, well printed, elegantly bound, and fit to ornament an}’- drawing-room table. It would have been a convenience had Mr. Newman given us a brief synopsis of the classification adopted, and made his adjective names less prominent in the index ; but these are small blemishes in a work of such general excellence. — M. CAKNATION8 AND PICOTEES. [FTER many years of neglect, these charming flowers have of late considerably revived in public estimation, and now they are cultivated largely by private growers for cut flowers as well as for exhibition. To the show sorts have now to be added what are called Tree or Perpetual- blooming Carnations ; and since the rage for button-hole bouquets, i.e., choice flowers for gentlemen’s coats, these latter have been very much grown, as they force easily ; and if not to be compared in beauty or in quality with the chaste ,show varieties, are, at least, bright and pleasing, and have the same delicate and justly-prized perfume. There is still another class to be added, viz., the Cloves, which are of many shades, from pure white, to rose, scarlet, crimson, purple, maroon, &c. These produce only one head of bloom in the season, like ordinary Carnations and Picotees ; but they are generally robust growers, and succeed with ordinary culture, making excellent border plants, while for furnishing cut flowers they are most valuable. Though the Tree Carnations will force more easily than Cloves, Carnations, or Picotees, yet these latter, if they are grown in medium-sized pots, and are well established in them, can be brought into bloom much earlier than is generally supposed : that is, if they are grown in a well-ventilated pit or small greenhouse, with gentle heat at first, which may be increased as the season advances. As regards the choice or exhibition varieties of Carnations and Picotees, those we now possess are as silk compared with cotton by the side of flowers that held a foremost place twenty-five years since ; but there have been no opportunities for placing them before the public, since the London shows are generally over before they bloom. From the admiration excited by those sho-wn at the Eoyal Hor¬ ticultural Society’s Show:at Manchester, it is easy to conjecture what would be 1870. ] THE CAUSE OP PAILUEE IN THE FRUIT CROP OP 1869. 33 the result if similar collections were placed before the public more frequently ; and as the Eoyal Horticultural Society go to Oxford — a city that is a nest of old florists — in July next, at what is usually the height of the Carnation and Picotee bloom, it may be fairly anticipated that we shall there see, to some extent at least, a revival of olden times. The culture of these plants has been so fully and plainly given in former volumes of the Florist, that it is unnecessary to repeat it here. There is very little difference made as regards their treatment at the present day, though perhaps they are not quite so much nursed as formerly. Subjoined is a list of the best varieties in their different classes. — Charles Turner, Slough, Show Carnations. Scarlet Bizarres. Dreadnought. Lord Rancliffe. William Pitt. Crimson Bizarres. Anthony Dennis. Colonel North. Eccentric Jack. Rifleman. The Lamplighter. FinTc ^Pw'ple Bizarre. Falconbridge. Rose Flakes. Flora’s Garland. King John Rose of Stapleford. Scarlet Flakes. Annihilator. Cradley Pet. William Cowper. Purple Flakes. Dr. Foster. Earl of Stamford. Florence Nightingale. True Blue. Tree Carnations. Admiration. Beauty. Boule de Feu. Bride. Brilliant. Hector. Henshaw’s Scarlet. Lee’s Scarlet. Oscar. Rembrandt. The Dragon. Valiant. Clove Carnations. Bride. Garibaldi. Glory. Princess Alice. Queen of Whites. Snowflake. True Old Crimson. Show Pigotees. Red-Edged. Colonel Clerk. Exhibition. Forester. Lord Valentia. Miss Turner. Mrs. R. Hole. Purp le- Edged. Ganymede. Jessie. Lady Elcho. Admiration. Nimrod. Picco. Rose and Scarlet- Edged. Lucy. Miss Sewell. Miss Williams. Miss Wood. Mrs. Fisher. . Mrs. Rollings, TPIE CAUSE OF FAILUKE IN THE FKUIT CHOP OF 1869. @HE very general failure of the different Fruit Crops throughout the United Kingdom and several parts of the Continent, has called forth the opinions of many, distinguished horticulturists as to the cause of so extensive a mishap, with a view to ascertain whether and in what respect our treatment has been defective. After such a season as that of 1868, which apparently ripened and matured the wood and fruit-buds to perfection, such unlooked-for deficiencies are certainly the more vexing, and leave some knotty questions to be settled. I have read with much interest, as they have appeared, the various remarks relating to this subject in the different gardening publications, and I observe that the prevaihng opinion is that the non-fructification of the blossoms was owing to unfavourable weather at the commencement of the year, and during the flowering period. This may, to a certain extent, be correct ; but with the use of orchard, peach, and apricot houses, the trees being under glass, and the buds so perfectly developed, the state of the weather outside should not have occasioned so general a failure. It is by no means uncommon in the early forcing of peach houses, in 34 THE FLORIST AND POMOLOGIST. [ Februaby, this nortliern part of Britain, to Have unfavourable -weather during the -whole flowering period ; nevertheless, good crops are generally obtained. I therefore conclude that the assumed unfavourableness of the weather during the early stages of growth, could not have been the sole cause of the failure. I am much rather inclined to believe that it was owing to the excessive dryness of the soil at the roots, and the entire absence of dew in the previous summer, which prevented the proper secretions from being stored up in the embryo fruit-buds, which, although to all appearance unusually full and perfect, were in reality not so, since they lacked stored-up energy — such energy as a barren tree may generally be seen to possess, while it is wanting in one carrying an over-abundant crop of fruit. Where liberal waterings were not resorted to, the trees had a hard struggle to supply both fruit and foliage through so long a drought, and all the more so where a vegetable crop covered the surface of the border. The Apple crop here, as in most other places, has been a failure, the exceptions being those sorts that bore little or no fruit the previous season : this fact furnish¬ ing another proof of the effects of stored-up energy in the buds in promoting the powers of fruition. These strong and well-stored buds seemed to escape the ravages of caterpillars, which so generally attacked the weaker ones, that at the time of flowering very few perfect blossoms were to be seen, most of them ha-ving two or three petals deficient. Both Peaches and Apricots set their fruit well, and bore good crops. Much of this success I attribute to two liberal waterings given to the roots during the dry period of 1868. The peach-wall border is never cropped, and has a drainage of 18 in. depth of stones all over, the soil being not more than 20 in. deep. The roots are coaxed as near the surface as possible by forking in, about 4 in. deep, good layers of well-rotted dung every second or third year. The Apricot border is cropped generally with kidney beans and ashleaf kidney potatos alternately. The roots are here also near the surface, the trees having been all root-lifted, and encouraged upwards, by baring the roots and applying good coats of manure. The vegetable crop showed exactly, during the dry weather, how far the tree roots extended. This gave me the first hint that both trees and vegetables required watering, and immediately a thorough soaking was given, followed by another about three weeks afterwards. The same was also done in the case of other wall trees, where the borders were otherwise cropped. I find, upon examining my note-book, that the first expanded flower of Apricot on the open wall in 1869 was seen on February 12, being ten days earlier than in any former year registered. We seldom use any other covering than old herring nets put on double. The crop gathered this season was between 400 and 500 dozen. I had the crop reduced, however, much below the average, because some of the trees had been recently root-lifted, and had not fully regained their vigour the previous season. — J. Webster, Gordon Castle. 1370. 1 AQUATICS. — CHAPTER I. 35 AQUATICS.— Chapter I. 4, .-^^ATER Plants, usually termed Aquatics, are particularly interesting, wRetlier viewed as a grand natural and comprehensive group, or taken individually. This will be all the more apparent when their various peculiarities, and also their adaptation for ornamenting our stoves, conservatories, lakes, or ponds are closely observed. While some few cultivators, amateurs and others, give their partial attention to a very limited number, the greater portion are passed by unheeded, and thus our gardens are deprived of some of their most attractive ornaments. Some of these Water Plants need only an area of a few inches for their accommodation, while others occupy a considerable space when perfectly developed. I propose to point out, under their respective heads, the requirements of each, including stove, greenhouse, and hardy kinds, and to add cultural notes and remarks on the curious habits of some quaint members of this extraordinary family. The above remarks apply also in part to what I shall here term Amphi¬ bious Plants,” — plants suitable for fringing the margins of ponds, lakes, pools, or meres. I am not aware that these plants have hitherto been treated of, as a separate group, but they are very effective when judiciously placed, and might be termed sub-aquatic or swamp plants, though the term I have selected is the most expressive. This latter group may serve to remind us vividly of the autumnal rustling of hosts of swallows among our own native reeds at eventide. Anon we are on the banks of the Nile amongst the tall and stately stems of the papyrus, lotus, and bullrush, the favourite resort of the ibis, the pelican, and the widgeon. Take, for instance, the Aponogeton distachyon^ a plant that has existed in our gardens since 1788, in which year it was received from the Cape, and which is sufficiently attractive to merit a place in every garden, as the following remarks will show : — The flowers are produced on a forked spike, about three inches in length, and are of snowy whiteness, having the appearance of imbricated scales of shell-like consistency, with a tuft of jet black anthers at the base of each, and exhaling copiously the delicious perfume of the hawthorn. While the flowers rise just above the surface of the water, the leaves, which are from 6-in. to 15-in. long, by 1-in. wide, lie flat upon the surface, and are of a bright glossy green. The root-stock is an oblong tuber, two inches long, of a reddish-brown colour. This Aponogeton^ which is very nearly allied to the Ouvirandra fenestralis^ of Madagascar, is not very frequently met with, notwithstanding its many recom¬ mendations. As to culture, it would be difficult to place it where it would not flourish, if it were only put into the water. It has been observed in the month of January almost covering a large pond with a profusion of its lovely blossoms, and when thus planted no frost will kill it. When the water is shaded by large trees it flowers just as well. It also thrives beautifully when planted in con¬ servatory or greenhouse tanks, and appears quite at home there. When ^own 36 THE FLORIST AND POMOLOGIST. [ Fbbeuaet, in tHe stove, it blooms in the same profusion, only the foliage and flowers are larger. The flowering season generally lasts from January till April, when it remains dormant for a short time, and then recommences to grow, and continues to flower till the end of the summer. For compost use good pure yellow loam. It can be grown in pots, where it is not convenient to plant it out. For very small gardens it may be grown in an earthenware pan or tub sunk in the ground to the level of the grass, with the turf slightly raised for a foot or so round the margin ; thus placed, it has a par¬ ticularly neat appearance, as nothing is seen but the plant and the water in which, it grows. The Aponogeton monostachyon is a native of the East Indies, and produces pink flowers, but requires a stove ; in general habit it resembles the last, but the leaves are smaller, and the flower-spike is undivided. It is well worth cultivating. The A. angustifolium^ sent from the Cape in 1788, and producing white flowers, appears to be lost to the country. A. ci'ispum^ of Ceylon, has also dis¬ appeared ; it has white flowers, and must not be confounded with the Potamogeton crispum of our ponds and rivers. The Cape A.junceum, formerly in the collection of the Messrs. Knight and Perry, of Chelsea, does not now appear to be in cultiva¬ tion in this country. Those who have correspondents in Ceylon, or at the Cape, would do well to try to reintroduce the three last-named species. — W. Buckley,. Tooting. NEW FRUITS AND VEGETABLES. OOD Fruits and good Vegetables are fully as important as good flowers — if not indeed more so ; hence we are not disposed to join in the chorus of complaint which is often heard as to the overwhelming supply of novelties, or supposed novelties, by which, it is affirmed, the unwary are not infre¬ quently taken in and mulcted. Good old things are not indeed to be lightly cast aside ; they should be held firmly till something better is safe in hand, but in these progressive days there is and must be a striving everywhere for improve¬ ment, and it is the efforts thus made towards progression — not always, it may be true, crowned with success — which give us the flood of novelties complained of. From amongst these, however, it is indeed odd if some real gain is not annually secured, — a mere gradation it may be in most cases, as to size, quality, or pro¬ ductiveness, but here and there showing that an entirely new vein has been struck. The past year has not been so prolific of novelties in the way of Fruits, as some of its predecessors. This may in some degree be accounted for by the uncon¬ genial nature of the spring of 1869, which had a most disastrous effect upon fruit crops generally. Commencing with the Grape, the king of fruits, we have to welcome, as a standard late white Grape, Mr. W. Thomson’s White Lady Doivne's, a variety possessing all the good qualities of its black parent, the well-known Lady Downe’s 1870. ] NEW FEUITS AND VEGETABLES. 37' Seedling. Mr. Pearson, of Ohilwell, may also be complimented on bis success in hybridizing the scented Strawberry Grape with our better-flavoured European varieties — an important preliminary step, though the hybrids obtained are not large either in bunch or berry, since they possess the true Strawberry scent of the parent, and are very pleasantly flavoured, especially one which is now called M. de Lesseps. Then we have, from Mr. Melville, of Dalmeny Park, another scented grape, called the Perfumed Muscat, which in appearance somewhat resembles a small Muscat of Alexandria, and is very pleasantly flavoured. A curious sport from the Oitronelle, with striped bemes, resembling, in the peculiarity of its colouring and marking, the old Aleppo or variegated Chasselas, has been seen at one of the Kensington meetings. New Melons are generally plentiful, but there are few more finely-flavoured or more distinct than Mr. Gilbert’s Burghleij Green-fleshed has proved itself to be ; while the new Italian variety, Triomphe de Nice^ is also of fine quality. Among Stone Fruits, we have acquired — of Apricots, Golden Drop, a small very early sort ; and New Large Early, a very decided improvement on the old form. Peaches yield a good useful variety in Large Early Mignonne^ ripening about a week earlier than the Early Grosse Mignonne ; and of Nectarines^ Lord Napier is an early sort, of first-rate quality, raised from a stone of the Early Albert Peach. These all come from Mr. Elvers’ establishment. Of Plums we have a valuable addition, as an early dessert fruit, in Drfs Seedling^ a large, roundish-oval, reddish- purple variety, very pleasantly flavoured. Dessert Apples have yielded little novelty. To Mr. Lawrence, of Chatteris, we owe a very ’pleasing addition to winter dessert fruit in Mrs. Ward., one of the most sprightly-flavoured, pleasant, and beautiful little Apples yet introduced, having the appearance of a Court of Wick, with the colour of the Scarlet Non¬ pareil, from which it was raised. Of this we have given a wood-cut. We may also notice, as a pretty ornamental sort, rivalling the Pomme d’Api in beauty, and of good quality into the bargain, an accidentally-crossed seedling of the Eed Siberian Crab, raised by Mr. Jennings, and to be called the Fairy Apple. This wo hope to figure next month. In Pears., though many varieties have been brought forward, all have fallen short in point of flavour, for which, perhaps, the season is mainly to blame. Small Fraits have furnished MDaren's Prolific Raspberry, a double-bearing, large red variety, producing enormous crops on the young shoots ; its chief merit thus being its lateness. Blade Currants have given us in Lee's Prolific Blade a sort larger and better than the Black Naples, and one which possesses the merit of hanging firmly on the bushes for a long time after getting ripe. Finally, to wind up with a honne-houche., we gain in Straivherries, the Ascot Pine-apple of Messrs. Standish and Co., a very highly-flavoured early sort, having all the characteristics of La Constante, but being much earlier. In the Vegetable department improvement has hitherto been mainly effected 38 THE FLORIST AND POMOLOGIST. [ February, by careful selection of tlie general stock ; but now tbe band of the hybridizer is upon them, and, in Peas especially, a great revolution has been effected. In Messrs. Carter’s Cook's Favourite^ of which we gave a figure at p. 17, we have one promising addition. In Potatos^ Mr. Fenn’s Rector of Woodstock^ an early round variety of first-class excellence, is a sterling acquisition ; and Mr. Turner’s Beaconsfield Kidney is a large and beautiful, clear-skinned tuber, of fine quality. The American varieties, of which so much was expected, have proved of but little value. In Salad roots, Messrs Veitch and Sons’ Chelsea Beet has rarely been sur¬ passed for uniformity of growth and sweetness of flavour. In Lettuces^ the Sugarloafis an improved variety of the Brown, or Bath Cos. In Cucumbers, the winner of the past year’s race was Blue Gown, a long, handsome, black-spined variety, of fine quality and prolific habit, now in Mr. Turner’s hands. — B. GOODYEKA DAWSONIANA. that this beautiful-leaved gem has fiowered, we are enabled to give it its proper station amongst the Goodyeras. It was temporarily named Ancectochilus Dawsoiiianus by Professor Reichenbach while in leaf only, but I have no doubt that when he sees the flowers he will correct the nomenclature. No Ancectochilus yet in cultivation, not even the beautiful A. Lowii^ can outrival this beauteous-leaved plant ; and when to beauty of foliage is added the grace and enchantment of a hyacinth-like spike of flowers, white as snow, one can well understand how captivating such a plant must be to all who have plant stoves. Another decided advantage it possesses is its easy way of grow¬ ing under ordinary cultivation. As a rule, each Ancectochilus has a little artificial atmosphere for itself enclosed by a bell-glass, but this thrives far better without any coddling of the kind. Its fine foliage becomes of an intenser hue of dark velvety brown, or to keep to more precise terms of description, dark umber-brown, when left exposed to the ordinary run of a stove atmosphere, and as a consequence the texture of the leaf is much firmer, and less liable to get injured either by in¬ ferior cultivation, or what is attended often with fatal effects, a continuance of dark days. The principal hues of venation are singularly beautiful, being as sharp and prominent as if struck with a line dipped in a mixture of crimson and gold, while the inferior venation lines radiate in all directions from the centre line. It seems to get along well under the ordinary food treatment given to Indian orchids. Sphagnum and sand, with a lump or two of fibry peat intermixed, answer admirably as a compost for it. The inflorescence consists of a stout spike, rearing its head considerably in advance of the fohage. Strong plants will throw up spikes from a foot to fifteen inches in height. Its pedicels are white and hairy, with brownish ovate sheaths, and the individual flowers are pure white in every part, with the exception of the extremity of the column, which is yellow. The singular characteristic of the flower is that the dorsal sepal and two petals are connate, and being so connected, form 1S70. ] THE amateur’s PAGE. 39 cl sort of hood over the column. The two inferior sepals, as if intended by Nature to correct the outline, are arched backwards and upwards, and at first look as if they were the ordinary petals. The labellum is spathulate, rolled up in a retrorse man¬ ner, and set in an angular direction from the centre ; the column takes the pecu¬ liarity of being in the opposite angular direction from the line of the labellum. It might almost, looking at cognate species, be considered a morphological curiosity, with these parts arranged in almost mathematical precision. As it is, all the parts of the fiower seem to be, to use a popular phrase, at sixes and sevens with one another. It is sure to become even more popular than it now is. — James Anderson, Meadow Bank. THE AMATEUR’S PAGE. ESUMING my remarks on the Chi'ysanthemum (see p. 21), I advise that when the young plants are pretty well rooted, and a short time before they are shifted into larger pots, they should have their first stopping, because upon attention to this operation depends the chance of obtaining dwarf plants with healthy foliage down to the pots. The reason is, that if left unstopped they will run up with long naked stems, having a bunch of foliage and flowers at the top, — ^beautiful enough in themselves certainly, but ill calcu¬ lated for use as decorative plants for the amateur’s purposes. Pinching-back or stopping becomes then an imperative necessity. The amateur, therefore, on receiving his cutting plants, should ascertain if they have had their first stopping, and if not, it should be done ^at once, in order to induce the lower buds to break. When these buds are to be perceived, and the roots are well forward, the plants will be in the best possible condition for shifting into larger pots. To make this operation of pinching-back still plainer to the tyro, I would observe, that supposing the plants to be from 5 in. to 6 in. long, with good foliage, it will be safe to reduce them one-half, or so as to leave a short stem with four good leaves upon it, as near the surface of the pot as possible. That will be a good start. It is here that we find the advantage of soft-wooded spring cuttings, in preference to the harder wood of the autumn, for if the latter were headed back so closely there would be no foliage ; and they would be longer in breaking, which, if their use is unavoidable, implies the necessity for commencing with them earlier in the season. The pots required will be those of 5-in., 6-in., and 8-in. diameter ; these are quite large enough for any amateur’s purposes. The first shift from the cutting pot should be into a 5-in. pot. The operation of shifting is very simple ; let the new pot be well drained by placing a hollow-sided crock over the drainage-hole, then a little handful of smaller broken crocks over it, and over that a little moss ; turn the plant out of the pot by inverting it on the left hand as before described, and after carefully removing the crocks, calculate how deep it will go into the new pot, into which place suflScient soil, so that when the ball is placed 40 THE FLORIST AND POMOLOGIST. [ February, thereon the surface will be level with, or rather above, the rim of the pot ; put in soil around the sides of the ball, and placing both thumbs on the surface of the ball, lift the pot, and give it some smart blows on the bench ; this and the pressure of the thumbs will consolidate the soil, and leave room for water at the surface. Let the plants be then returned to the frame, and gently watered, but not drenched. They should have the glass drawn over them at night, and in bad weather, but free exposure should be permitted in fine weather during the day. From early in June they should have free exposure day and night. From the end of May until the end of the first weelc in Juhj^ the plants will require almost daily attention to pinching-back the strongest shoots as they start into free growth. As a rule, it will be safe to let them grow about three inches, and then take one inch off the top. After the first week in July, pinching-back must cease altogether, otherwise there will be no bloom. Early in June the plants should be sufficiently rooted to be ready for a shift into 6-in. pots, previous to which a level piece of ground should be selected in a sheltered situation, but open to the sun, and covered with a good layer of finely- sifted coal-ashes, pressed down with the foot, and raked level. Having performed the operation of shifting, as before recommended, place the pots quite level, about 6 in. apart, on the coal ashes. Daily attention to watering will now be the principal care, and this should never be neglected, because the tendency of dryness at the root is to harden the lower part of the stem, and cause all the lower leaves to fall off. Should mildew appear on the leaves, as is often the case in moist seasons, it may be kept down by timely dustings with sulphur. In a month’s time, or say after the final stopping in the first week of July, the plants should be ready for the final shift into 8-in. pots, in which they must be left to bloom. — John Cox, Redleaf. PANSIES FOE SEEING BEDDING. F all the members of the British Flora, there is not one that has been improved upon to a greater extent, nor one that is more prone to improve yet further, than the Pansy — Viola tricolor. The Pansy contains all the ^ necessary qualifications to render it emphatically a useful plant. It is hardy, and will succeed in almost every situation ; it is free in growth, and easily obtained and propagated ; and it produces its fiowers in innumerable quantities at a season of the year when they are most appreciated. This fiower therefore should occupy a prominent position in every garden, more especially where spring bedding is carried on. The Pansy, too, is exceedingly valuable, on account of its great diversity of colours, almost all of which are duly represented by some of its members. It is true there are no reds or crimsons yet ; but the time may soon come when every shade of colour required for extensive spring bedding will be found in this charm¬ ing flower. At present we are only compelled to call in other families to fill up 1870. ] AGATE HOREIDA. 41 th9 vacancy caused by the absence of red or crimson. We have, however, in it a great variety of colour, suflScient to form very pretty designs, without the assistance of any other plant ; and a garden well laid out with blue, purple, yellow, and white pansies would have a most charming appearance during the early months of the year. I shall now mention the best and most distinct of the bedding varieties, selecting those which will be sure to give satisfaction. Among the blues we have Imperial Blue^ and Trentham or Cliveden Blue^ the former producing fine bold fiowers very freely, of a deep gentian-blue colour, the latter quite a light blue, but the freest to flower of all the bedding varieties. It is, in fact, never out of flower ; even at the present time (January), it is a mass of colour, but in February, March, April, and May it may be seen in perfection. Among the Yellows we have several to select from, viz., Trentham^ or Cliveden Yellow, Sunset, and Cloth of Gold; but as I am to recommend only the best, the first-named must be ^discarded, though I do not like turning off old friends. Sunset is a very fine deep sulphur-coloured flower, of good form and great substance, and flowers freely, but not so early nor so freely as Cloth of Gold, which in my estimation is the best yellow pansy ever raised. It is a fine bold flower, of a bright -deep yellow colour, with a jet black centre, and is exceedingly conspicuous when in bloom. 'Among the Purples, the Trentham^ or Cliveden Purple, supersedes all others by its early-flowering capabilities, its free growth, and the long continuance of its flowers ; these are very large, of gieat substance, and of a rich velvety purple. The Trentham 'White and Great Eastern represent the best of the white bedders. The first-named I prefer, although the flowers are not so large as those of the latter, for the habit is better, and more in unison with that of those previously mentioned. The flowers are of a delicate, creamy-white colour, very freely produced, and it continues in bloom a long time. The latter produces very large flowers in great profusion, but is not so pure in colour as the Trentham or Cliveden White. — A. I. P., Tottenham. AGAVE HOERIDA. E hail with much satisfaction 'the signs of a revival of the taste for suc¬ culent plants in general, and for such striking groups as those of Aloe and Agave in particular. Many of these latter, to which we would now W more especially refer, are amongst the finest objects which can be desired for decorative gardening, being well adapted for prominent positions in greenhouse conservatories during the winter, and for terrace gardens during the summer ; whilst a succulent house, in which a collection of such objects can be grown, becomes a paradise for the plant lover. , Amongst those of recent acquisition, the Agave horrida., and its variety lcevioi\ may be noted as objects of interest for those who may desire to commence the formation of a collection of plantes grasses^ or may wish to . increase one already 42 THE FLOEIST AND POMOLOGIST. [ Februaey, in existence. The figures, which we are enabled to introduce through the courtesy of Mr. Laurentius, of Leipzig, and which have been prepared from drawings by Mr. Thieme, of that city, convey a better idea of their characters than any word-painting could do ; but we may add that A. horrida itself (fig. 1) is a dwarf, stemless species, with broad oval-lanceolate, somewhat concave, leaves, which grow rosette-hke, and are about 4 in. long, and from If in. to 2 in. broad at the widest part, of a lively and tender green, terminating each in a long, stout, 1870.] AGAVE HOEEIDA. ^ 43 dark, chestnut-coloured spiny point, and armed along the deep maroon-brown margins with large and somewhat irregular, hooked, dark-coloured thorns. The variety Icevior (fig. 2) has rather longer and narrower leaves, of a pale green, with fewer and more slender marginal thorns, the margins, thorns, and terminal spines being, moreover, chestnut-coloured, changing to a silver grey. Both are free growers, and are decided acquisitions amongst plants of this character. 44 THE FLOEIST AND POMOLOGIST. [ February, We learn from Mr. Laurentius, wlio cultivates for sale an extensive collection of Agaves and allied plants, that he acquired, in the autumn of 1868, the stock of these two forms of Agave liorrida from Mr. Besserer, by whom they had been discovered in, and introduced from, Mexico, a country which has furnished us with many fine species of this most beautiful and interesting genus. The name of Agave horrida has, we understand, been confirmed by General Jacobi, the learned monographer of this interesting family. — M. NEW PLANTS OF 1869. SONTINUIjSTG our brief enumeration of the New Plants of 1869, we next come to the group of Stove Plants, of which it must be said that their fname is legion. We commence with those of climbing habit, amongst which occur two Nicaraguan species of vine of a very ornamental character, namely, Vitis javalensis^ with cordate velvety green leaves, and compound cymes of bright scarlet flowers ; and V. chontalensis, with trifoliolate bright green leaves, and a great profusion of scarlet flowers. Cohoeapendulijlora^ixo-m the mountains of Carac- cas, is a slender graceful climber, with the edge of the bell-shaped corollas divided into five long strap-shaped wavy lobes. Passijloi'a Lawsoniana^ a garden hybrid, has ovate-oblong leaves, and handsome reddish flowers, with the corona white at the base, and banded with purple above. Of shrubby habit, we have Godoya splendida^ from Columbia, a noble plant, with large pinnate leaves, and according to M. Linden, pure white fragrant flowers as large as lilies, arranged in a monster thyrse. Posoqueva multiflora^ from Brazil, is another magnificent shrub, with broad leathery leaves, and large white fragrant flowers, having a slender tube four inches long. Delostoma dentatum^ from Ecuador, is a bignoniaceous shrub, with large foliage, and erect racemes of large sub-campanulate blush-white fox-glove-hke flowers. Codioeim (or Croton) variegatum Hoolcerianum is a shrub of remarkable beauty, with the large, smooth, elliptic dark-green leaves marked along the centre rib with a vandyked band of deep yellow ; it comes from Erromango. Turning to soft-wooded subjects, Begonia Sedeni, a garden hybrid, with some of the blood of B. boliviensis, and bearing a profusion of rich carmine -crimson flowers, is one of the most showy of its race, and a most decided acquisition. Fittonia gigantea resembles the old Fittonia (Gymnostachyum) Verschaffeltii, in form and mark¬ ing, but is altogether of larger growth ; it is an Ecuador species. Drymonia turialvcB^ from Ecuador, is of erect habit, with tetragonal stems, robust bullate glistening leaves, shaded with reddish brown, and tubular pale-yellow axillary flowers. Eranthemum Andersoni, alias elegans, an Indian plant, introduced by way of Trinidad, is a remarkably floriferous ornamental acanthad, its white flowers, with crimson-spotted lower lip, being produced for a long time in succession from the same spikes. Bertolonia or Monolcena primulcBjiora, from Ecuador, is a charming dwarf herb, with lustrous dark-green leaves, nestling in the open centre of which come a profusion of rosy-pink flowers on short peduncles. Peperomia 1870. ] NEW PLANTS OF 1869. 45 argyrea variegata is a Belgian variety, remarkable for its white-margined leaves ; and P. Verschaffeltii, from Brazil, has the ovate-cordate leaves marked by longi¬ tudinal silvery crystalline glittering bands. Pandanus Veitchii is a vigorous- growing South-Sea Islands plant, with the broad leaves handsomely striped with white. Dracaena magnifica^ obtained from the Solomon Isles, is one of the finest of all the Dracaenas, the habit being bold, the leaves remarkably broad, oblong, and erect, and the colour a beautiful soft bronzy-red, margined with rosy-red. D. excelsa, from the South-Sea Isles, another fine decorative plant, is something of the same character as regards colours, but has longer and more spreading leaves. Heliconia densijiora^ grown in the gardens of the Paris Museum, and introduced from Guiana, bears fine coral-red bracts, supporting orange-yellow flowers ; while H. glauca, also South American, has tern-green leaves, yellowish spathes, and green flowers with the rachis and pedicels red. Maranta virginalis major and M. princeps are two grand additions to this fine genus, the first with large roundish, the second with oblong leaves, both beautifully variegated. Godwinia gigas, from the Nicaraguan mountains, is the largest arad known ; it has a single decompound leaf, on a mottled stalk 10 ft. high, and an erect dark brownish-red convolute spathe about 2 ft. long, on a peduncle 3 ft. high. Dieffen- hachia nehulosa, a handsome English hybrid arad, of stocky habit, has the dark green leaves clouded with yellowish-green in the centre, and sparingly spotted with white. Alocasia Sedeni, another fine English arad, is furnished with large glossy olive-green leaves, marked with white ribs ; A. hyh'ida seems to closely resemble this ; while A. Liervallii, from the Philippines, has very large leaves of a clear bright green. PhcBdrancLSsa Carmioli, from Costa Pica, and Gi'iffinia dryades, from Brazil, are two fine stove amaryllids, the former with drooping bright red flowers, tipped with green, the latter with 10-13 large blue-lilac flowers, elevated on a tall, stout scape, both welcome additions to our collections of stove bulbs. Last, but not least, come the Orchids. Here we find numerous accessions to our lists, including many choice subjects. In the Malaxeous division come Dendrohium crassinode^ from Arracan, remarkable for its knotty stems, and its large white yellow-disked flowers tipped with rose-colour ; and D. Jamesianum and D. cariniferum^ both Indian, both in the way of D. infundibulum, with large white flowers, marked on the lip with cinnabar-red, and both of the nigro-hirsute group, but distinguished, the first by certain asperities on the lip, the second by the keeled sepals. To these must be added, Restrepia antennifera, a diminutive plant, but quite a gem, the curious flowers being a rich tawny brown, thickly marked with small deep purple dots, and the petals narrow and antennae-like. In the Epidendreous group we find Epidendrum syringotJiyrsum^ a Peruvian species, with tall reed-like stems, and terminal panicles of numerous rosy-purple white- lipped flowers ; E. conspicuum, from Brazil, bearing large white and rose flowers, in which the lip is deep amaranth edged with white ; and Loelia purpiirata alba^ 46 THE FLOEIST AND POMOLOQIST. [February, a variety with pure white sepals and petals, and faintly-tinted pale rose-coloured lip. The Vandeous division is more extensive. There is Vanda Denisoniana^ from Bur- mah, welcome as a handsome white-flowered Vanda; Saccolahiumhigihhum^2, curioViS little plant, with bunches of small waxy-looking yellow flowers of great beauty when closely examined ; Aerides japonicum^ from Japan, remarkable as a greenhouse species, with racemes of neat white purple-lipped flowers ; and Cymbidium tigrinuni^ from Moulmein, a pretty dwarf species, with large ohve-green flowers, having the white lip marked by transverse bands of purple. Several fine Oncids have made their appearance, e.g., Oncidiwn Rogersii, a splendid variety of the Brazilian 0. varicosum, with panicles of extremely showy flowers, having a clear yellow reniform lobate lip (see plate) ; 0. splendidum, from Guatemala, also a showy-flowered species, with a large, obreniform, bright-yellow lip, narrowed to a broadish claw-like form at the base ; 0. euxanthinum, another Brazilian plant, in the way of Eogersii, but smaller, and having the bilobed lip smooth at the edge, and of remarkable sub¬ stance ; and 0. fmcatum, from Peru, with the flowers purple, tipped with white, the large oblong-flabellate lip orange-coloured bordered with purple on the disk. Odontoglossum Alexandrce Warneri is a very beautiful and distinct variety of that exceptionally fine species ; it has rosy-stained sepals, with a few large deep bronzy spots, large white fringed petals, and a white lip yellow towards the base, and spotted in the middle portion. 0. triumphans MarshaUii is also a most charming Odontoglot, the sepals and petals being thickly blotched with cinnamon brown, the petals toothed, and the lip white with a frilled yellow crest and brown tip. In Brassia Lawrenceana longissima we have a magnificent Costa Eica plant, with deep tawny orange sepals 7 in. long, marked with a few large purple spots, the lanceolate pale yellow lip of which is spotted near the base. Miltonia virginalis, from Brazil, may be compared to a pure white M. spectabilis, but with a large radiate blotch of rich violet at the base of the lip ; while M. Begnellii purpurea is a beautiful dark violet-lipped variety of that species. Pescatorea (Zygopetalum ) Wallisii, an inhabitant of Central America, comes to enrich our stores with its creamy-white purple-lipped flowers, in which the front lobe of the hp is of a deeper purple, and the white ruff is conspicuous towards the base. Mormodes uncia alias Greenii, a remarkably handsome acquisi¬ tion, has the large racemose flowers yellow, thickly spotted with deep red, and the fringed front lobe of the lip is of a purple-lilac colour. The Vanilla group gives us the Vanilla Phalcenopsis, of Madagascar, a beautiful leafless scandent epiphyte, with large blush-white flowers, having a deep orange trumpet-shaped lip, rosy on the outside. Finally, among the Lady’s Slippers, we have to enumerate as novelties Cypripedium pardinum, niveum, and Parishii^ all of Indian origin, the first related to venustum, the second to concolor, and the third to glanduliferum — three very distinct and strikingly beautiful species, worthy a place in the choicest orchid collection. — M. 1870. ] GARDEN GOSSIP. 47 GARDEN GOSSIP. HE best mode of Transporting Fruit trees to our distant Colonies is pretty clearly indicated in tbe following extract from the annual report of tbe Horticultural Society of Victoria for 1869. The Society received from Chiswick Garden, in April, 1868, some cuttings of fruit trees, taken in October, 1867. “ There being no stocks in a condition for grafting when the cuttings were received (April), the scions were preserved until the following August, when they were grafted.” A period of more than nine months thus elapsed from the time they were cut from the trees ; nevertheless, 66 Apples, 72 Pears, 24 Figs, 5 Vines, and 8 Plums were saved of this consignment. The experiment proves conclusively that in the form of cuttings all fruit trees may be transported with the certainty of success and in a very simple and inexpensive manner, inasmuch as a case of 4 cubic feet capacity will contain some thousands of cuttings, and such a case may be hermetically sealed, and stowed away like ordinary merchandise during the voyage. - ®HE schedule of the Manchester National Horticultural Exhibition^ which is to open on the 3rd of June next, offers special prizes, amounting to up¬ wards of £130 under 14 classes, the highest prize being the citizens’ prize, £30, for 16 stove and greenhouse plants. The other part of the schedule extends to 73 classes, with £900 allotted as prizes. We are glad to see that groups of miscellaneous plants, 30 for ama¬ teurs and 50 for nurserymen, are invited ; and trust that with the large miscellaneous classes introduced in other exhibitions something may be done towards reinstating that variety which formerly was one of the crowning elements of great flower-shows. - Amongst the Trees and Shrubs which have been recently observed to do well by the seaside, notably on the Kentish coast, occur — Austrian Pines ; Euony^ mus japonicus, which is in some cases covered with fruits ; Evergreen Oaks, Com¬ mon Bays ; Veronica Andersoni, in bloom ; Lavatera arborea ; Tamarisk, and Gorse, these all being green and fresh as if there were no such things as “ nor’-easters” or “ sou’-westers.” Atriplex Halimus is commonly planted on the Dorset coast. - Though Plant-houses may be fumigated by means of the flower-pot and embers, yet Fumigators are far more convenient. Drechslers Patent Fumigator^ recently brought out, consists of an iron cylinder, enclosing a strong wire basket, made to revolve by means of cog-wheels placed underneath, and turned by a handle projected from the side. The smoke is carried off and delivered into the house through a square horizontal chimney of considerable size. This Fumigator, which is worked easily, may be set in operation by simply igniting a piece of paper with a lucifer match ; and it may be used without subjecting the operator to be “smoked,” like the insects he is bent on destroying, for, by putting the chimney through an aperture made in the wall of the house, the operator may stand outside while the machine is pouring forth into the interior its narcotic smoke-clouds. In the case of frames and pits, the chimney may be introduced under the front part of the sash. Wo have had the apparatus in use, and believe it may be recommended with safety. - IEt would appear from the recent observations of Mr. Gwyn Jeffreys that Plant Life is absent from the Ocean^ with the exception of a comparatively narrow fringe, known as the littoral and laminarian zones, which girds the coasts, and of the Sargasso tract in the Gulf of Mexico. No trace of any vegetable organism could be detected at a greater depth than 15 fathoms, though animal organisms of all kinds and sizes, living and dead, were everywhere abundant, from the surface to the bottom. The usual theory, he observed, that all animals ultimately depend for their noui’ishment on vegetable life, seems not to be applicable to the mahi ocean, and consequently not to one-half of the earth’s smfface. Tillery has recently drawn deserved attention to the Black Monukka Grape, an old variety not very well known, which he regards as the 48 THE FLORIST AND POMOLOGIST. [ February, honne-hoiiche of all the race hitherto raised; its seedless, long narrow berries are crisp, juicy, and rofroshing, with a sweet agreeable flavour, and may be eaten, skins and all, •with the greatest gusto. It is likewise one of the very best black Grapes for using in jellies, its very long, small-shoiildered bunches yielding an immense supply when clipped off in small clusters for that purpose. - use of Sublimed Sulphur^ as a means of checking Vine Mildew, is sufficiently familiar. According, however, to the observations of M. Mares, flowers of sulphur, when cast on the soil of vineyards, is also effectual for the same purpose, becoming converted into sulphuric acid, which then combines with the lime in the soil to make sulphate of lime. Whether the chemical change takes place merely from the direct action of the oxygen of the atmosphere, or from the sulphuretted hydrogen emanating from the manure in contact with the sulphrir, does not appear certain, but it is found that its effects are very beneficial in the repression of the Vine mildew. It would clearly be a great gain, both to Vine-gi’owers and Hop-gi-owers, if the parasite could be thus arrested, and it would be well worth the attention of our more intelligent cultivators if they would make experiments with the view to determine this point. - She Pentstemon has lately undergone considerable improvement at the hands of the florist, and the Continental novelties have proved remarkably good. The following may be taken as some of the best : — Eichard Llanour, lilac-purple, beautifully pencilled throat ; George Bruant, white, suffused with lilac ; Surpasse Victor Hugo, scarlet, with conspicuous white throat ; Pauhne Dumont, pale rosy lilac throat, beauti¬ fully pencilled ; Indispensable, rose, rich crimson pencilled throat ; Bons Villageois, dark red, throat white, faintly pencilled ; Grinchu, purplish lilac, white pencilled throat, large, and very distinct ; Leon la Provoste, crimson ; Grande Conde, deep crimson, conspicuous white throat ; Josephine Dumont, a lighter-shaded crimson, with a richly-marked throat; and Richard Gutterman, scarlet, very showy, and one of the best. Some varieties are remarkable for their dwarfness of growth, and compact free-flowering habit, and of this very pretty and useful class the following are amongst the best : — Emile Chate, crimson, pencilled throat ; Moli^re, of a pale lilac tint, with deeper-marked throat ; Apollon, scarlet, white throat, large and fine ; Due Job, rosy red, deep crimson throat ; Maria Heed, pale lilac, pm-e white throat ; and Henry Rerson, rosy scarlet, with white, faintly-lined throat. - ^HE conditions under wbicli Pisa grandijlora grows on tbe summit of Table Mountain have been described by tbe late Dr. Harvey in these terms : — This summit is very frequently enveloped in mist, especially at the season when the Disa blooms. It is very cold also, and the mist comes accompanied with a strong cold south-east wind. After this succeeds the scorching sun of lat. 33°. The plant only giuws along the steep, boggy, spongy margins of a stream, vmich has water in it at all seasons, but which in winter must be so swollen as to cover the plant. The margin is completely clothed with the Disa, but immediately beyond is a margin of Restias, which, bending over, afford con¬ siderable shade to the roots and foliage, leaving the flower-stalks room to peep out at the sun. - John Sladden, surgeon, of Ash, near Sandwich, died on January 3rd, in his 58th year, after a painful illness. He was not only a keen florist, but a most estimable man ; and also occupied a prominent position as a raiser of new flowers, the Gladiolus being one of his special favourites. As an occasional contri¬ butor to our pages, we owe this brief record as a tribute of respect to his memory. - John Brown, for many years gardener to the late Lord Herbert of Lea, at Wilton House, died on December 23rd, at Newton, Bromley, Kent, in his 71st year. When, owing to impaired health, he retired, in 1860, an annuity of £100 was settled upon him for life. •■inf-cni < , * ■ . • • :> ' TJ’ -n: V.'H.'^'wiil ■ ••■'■v..-- ' Jff '■■' 9?f' .• S./ V' ‘*1- *4'-^ S*' -jt ^ ^ Aifc. V ^ if*/" ''^■" ‘ **•• >. ' ■ - '..■ % i i •■• . •? W' ■ ■ .1 ■■ "^s,-^' .S' -■.^ - s:'^ :f v' ’'' VA ^'' f '1| ?/7..v ^ ‘.'. -r -I' j-S r ; •• ■ •• -■. ■ ■• t -h K > .'A' - V Sii. ■ ; .-f- •’ * '. •• V ' - '^ ri . ir Jrt -i .iT -'^4!. j4. ..a ■ . •* »'w •' '^* ,• * .4 ■ ' . •» « » ■ •’ ' /;, . • «*.•.-•••». ^ . 'I ^ •< . ■• r * •^•4’^,. ^ ’* ■* •*' .'i k-'- ■;('. ..-’s - i ***S. ..4^ ‘ • - N. * •4" '•■♦* '*■’ * •^'- ■■' r ••''» , ‘ A" • c - t A ^ }M£- ':.'V;-:'- ^.■^••• .A • • . ■?■ ? • '1'^ e f r s W- • •> i^’k ’\»; ■^^^ , ■ ■>* • '^: ,• *'. -■-■A 7>. 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WITH AN ILLUSTRATION. iOTWITHSTANDINQ the efforts which the late Mr. Thomas Andrew Knight f made to cross existing varieties of the cultivated Apple with the Siberian Crab, they all failed to produce a result which has been of any real benefit. Mr. Knight’s object in thus crossing these individuals was, as he states, “ to obtain such fruits as vegetate very early in spring by introducing the farina of the Siberian Crab into the blossom of a rich and early Apple ; and by transferring in the same manner the farina of the Apple to the blossom of the Siberian Crab.” At the time Mr. Knight wrote this, the trees so produced had not yet borne fruit, but he observes, the leaf and habit of many of the plants that I have thus obtained possess much of the character of the Apple, whilst they vegetate as early in the spring as the apple of Siberia, and appear to possess an equal power of bearing cold.” But what was the result of these carefully performed experiments ? From this crossing we got the Siberian Bitter-Sweet, which, Mr. Knight himself says, ‘‘is wholly worthless, except for the press,” that is, for cider-making. Then the Siberian Harvey has a juice so “ intensely sweet,” that it, too, can only be used, mixed with other apples, for cider. Both of these were raised from the fruit of the Siberian Crab, fertilized with the Golden Harvey, one of our best dessert apples. Another called Foxley was also raised from the Siberian Crab, but the male parent was the famed Golden Pippin. Yet the Foxley is a worthless little apple, not so large as some goose¬ berries, and fit only for cider. It is interesting to watch these struggles between philosophy and nature. Philosophy says, “I will,” and nature replies, “You won’t.” But when left to herself. Nature fashions an object without the philosopher’s aid, excelling in merit all that he had dreamed of. Here we have such an instance in the little Fairy Apple, of which our illustration is a faithful representation. This, too, was raised from the fruit of the Siberian Crab, but without any human aid. What is its parentage and how it was produced no one knows ; but there it is, a haphazard foundling, destined and worthy to take its place among the worthiest of its kind. Whether for its beauty or its excellence as a dessert fruit, the Fairy Apple cannot fail to become popular and valuable. In colour, size, and form it rivals the Pomme d’Api or Lady Apple, so much vaunted, and which makes the fruiterers’ windows and our desserts gay during the dreary months of winter. For this purpose, the Fairy will command the attention of all growers of dessert fruit in large estabhshments, and for commercial purposes ; for not only does it com¬ mend itself by its great beauty, but its flavour is similar and not inferior to that of the Old Golden Pippin, its flesh being of a fine deep yellow, with a rich and briskly-flavoured juice. The fruit is produced in clusters of from three to five, much in the same way 3eD series. — III. D 50 THE FLORIST AND POMOLOGIST. [ M^aCH, as clusters of Cherries. They are l^in. wide, and about l;|-in. high, rather flat¬ tened at both ends, consequently inclining to the oblate form, and very even and regular in the outline. The skin is smooth and shining, covered with bright lively crimson, shaded with streaks of a deeper tinge, and on the unexposed side it is lemon-yellow. The eye is closed, set prominently, almost level with the surface, and surrounded with plaits ; stalk sometimes less than ^ in. long, and frequently straight, slender, and as much as an inch or more, inserted in a small, shallow cavity, which is russety. Flesh of a flne deep yellow. Arm, crisp, very juicy, with a rich brisk flavour, and flne delicate aroma when eaten with the skin on. The fruit comes into use in December, and lasts till well on in the season. It is now (February) in perfection, and has the appearance as if it would last for some weeks on into April. This desirable acquisition was raised by Mr. Jennings in his nursery at Shipston-on-Stour, from seed of the Scarlet Siberian Crab or Cherry Apple. The seed was sown with no intention of raising new varieties of fruit, but for stocks on which to graft the ordinary varieties of apples. One of these showing signs of fruit, Mr. Jennings grafted it upon a free apple stock, and from one of the trees so produced the fruit now flgured was obtained. The parent tree from which the seed was taken is growing in an orchard consisting of such varieties as Eibston Pippin, Wyken Pippin, Blenheim Pippin, Margil, Hanwell Souring, and Pearmain. That which is in closest proximity to it is Margil, and it is not improbable that this was the male parent. The tree is of moderate vigour, with an erect habit of growth, and is hardy and pro- liflc. The young wood is moderately stout, of a dull purple colour ; and the leaves do’wny, elliptical ovate, evenly serrated, with a stalk half-an-inch long. Another and not an unimportant recommendation of the Fairy Apple is that it makes a delicious preserve. — R. Hogg. EAELY PEAS FOR FORCING. |AVINGr for the last two or three seasons tried the early dwarf marrow Peas for growing in pots, and for forcing in pits, I And that they are better adapted for these purposes than the tall early sorts, such as Ringleader, Taber’s Perfection, and others. They are not so early by a week or ten days, but make up for this by their better-filled pods, size of peas, and flavour. This year, in addition to Turner s Little Gem^ I am tiying Multum in Parvo, and the new dwarf Alpha. They were all sown in the beginning of January as a second crop, and I am now able to state something about their style of growth. Little Gem and Multum in Parvo are much alike in appearance and height, but Alpha is taller and more spindling in its habit than the others. The sparrows and mice must be debarred from tasting a morsel of this new sort, for every pea, if counted, would come to something, at the present price of 30s. per quart. 1870. ] THE GAEDEN MENTOE. 51 I find, in growing these dwarf marrow peas in pots, that a rather strong loamy soil suits them best. The pots must be rather deep, and half filled with pieces of tm’f, only using one piece of crock or oyster-shell on the hole in the bottom for drainage. Low pits, slightly heated with hot-water pipes or flues, suit these dwarf varieties well, and fine dishes of large, well-flavoured peas can be had at the end of April or beginning of May, if the first crop is sown in October or November. — William Tilleey, Welhech. THE GAKDEN MENTOR. ' ARCH, according to the old proverb, comes in as a lion, and goes out like a lamb.” The weather for some years past has generally been cold and boisterous during the greater part of the month, and very unfavour¬ able for out-door work. With March the winter closes, and spring commences, bringing with it its many cares, anxieties, and labours. Every interval of fine weather should be made the most of in pushing forward out-door opera¬ tions ; there must be no deferring until to-morrow what can be done to-day. Kitchen Garden. — If the soil has been thrown up during the winter as d.irected, it will now be in a nice pulverized state, fit for the reception of the. early crops, and advantage must be taken of dry weather to get in the seeds. One of the principal conditions on which success depends is the state of the soil, which at this season of the year can hardly be too dry. Seeds should never be sown when the soil is very wet, as they are then liable to rot, especially if covered deeply. It is much better to wait until the soil is in a dry mellow state, as the young plants come up much stronger, and grow away more vigorously after¬ wards. The planting of the Early Potatos should be commenced at the begin¬ ning of the month, and towards the end all the main crops should be got in. When the weather is mild, the Cauliflower plants in pots should be planted on a dry, warm, sheltered border ; draw a little dry soil around them, and keep them well watered in dry weather ; they will head early in June. Cauliflowers and Lettuces in frames should be planted in the the open ground ; these will come in after the others.* Globe Artichokes now have their spring dressing ; the suckers should be thinned out, and a good dressing of dung should be dug in around the plants ; while a row of the best suckers should be planted to succeed the general crop. Peas, as they advance in growth, should be earthed up, and rodded. Tripoli Onions from the August sowing should be planted in rows. Asparagus beds should be lightly forked over, raked, and the edges trimmed. In dry weather the hoe should be run between the rows of Cabbages, Cauliflowers, Lettuces, and all growing crops. If not already done. Horse-radish, Jerusalem Artichokes, PJmbarb, Seakale^ Garlic, and Shallots may be planted. Sage^ Minty Thyme, Tarrogon^ and other Herbs may now be planted, and propagated by slips and divisions of the roots. &>v} : Peas and Beans twice during the month for summer crops ; the main crop of Onions D 2 52' THE FLORIST AND POMOLOGIST. [Maech, as early in the month as possible ; the soil, if dry and not very heavy, can hardly bo made ton firm, by treading, for these. Carrots and Parsnips for main crops towards the end ; Round Spinach and Turnips for succession ; Asparagus towards the end of the month ; Savoys, Brussels Sprouts, and Broccoli at the beginning of the month ; Parsley a good breadth ; Radishes twicn during the month ; Cauliflowers and Lettuces about the middle of the month ; Mustard and Cress in a gentle hot-bed. Celery, Tomato, and Capsicums in hot-bed ; Sweet Marjoram, Sweet Basil, and other herbs m a gentle hot-bed. All vegetables are best sown in drills ; grown in this way, they are generally larger and finer, and it facilitates the labour of thinning and hoeing the crops. Forcing-Houses. — Pines: Where the bottom-heat is supplied by tan or leaves, it will now require looking to. Sufficient fresh material should be added to the beds to carry the plants now showing fruit, as well as those about to show^ through the season ; those swelling off their fruit should have more water given, them. Plants showing fruit and in flower will require attention in maintaining- a dry warm atmosphere, and in giving air daily, if possible. The succession plants- will require shifting, which should be done as carefully and expeditiously as possible, so as to prevent any injurious consequences to the plants ; after potting, they should be kept rather close for a week or two, until they begin to root into the fresh soil, when air may be admitted more freely. Pines will grow in a great variety of soil, but they dislike sandy or chalky soils ; I have grown them for several years in a sort of peat we get in the park here, and they root in it freely^ and grow away vigorously. Vines : Maintain a steady night temperature in the early house whilst the stoning is going on. Attend to the thinning, stopping,, and tying-down of the shoots in the succession-houses, and to the thinning of the berries as soon as possible after they are nicely set. Muscats should have a night temperature of 70® whilst they are in flower. Peaches: Attend to the tying- down of the shoots as they advance in growth ; look carefully over the trees, and if too many fruit are still left on, remove some, leaving a few more than sufficient for a crop until after stoning, as some may drop off then ; water inside borders freely, and give abundance of air as early in the day as the weather will permit. Attend to disbudding and the thinning of the fruit in the succession-houses ; syringe daily, and maintain a moist atmosphere. Figs : Those in pots and tubs will now require to be watered liberally, and occasionally they should have soma liquid manure ; syringe over-head on fine days. Cherries : These will require careful management whilst stoning ; keep a steady night temperature of from 55° to 60° : see that there is a gentle bottom-heat, and give air freely if the weather permits. Cucumhers and Melons : If grown on dung-beds, attend to the linings, so as to keep up a proper heat ; earth up, stop shots, peg down, and water as they require- it. When grown in pits heated with hot water, there is much less labour and trouble in growing them. Sow for successional crop. Hardy Fruit Garden. — All pruning and nailing should now be completed with as httle delay as possible. As soon as the blossoms begin to expand, but not before, apply protection to Apricots^ Peaches, and Nectarines. Good strong canvas is as cheap and efficient for temporary protection as the generahty of materials recommended for this purpose; it 'should be so fitted that it can be 1870. ] SELECT AUEICULAS. 53 easily put on at nights and removed during the day. There is a good promise of bloom this season, and if well protected, there is nothing to prevent us from having good crops. Flower Garden. — Plant Houses : Boft-wooded Plants should now be encouraged to make free growth Shift Fuchsias as they require it, syringing them over-head on fine days, and keeping a moist, growing atmosphere ; see remarks last month. The specimen Pelargoniwiis will now need a good deal of attention ; train and tie out the shoots as they advance, and water freely ; fumigate with tobacco-paper for green-fly. Hard-wooded Plants such as Camellias and Azaleas should be well supplied with water ; large plants of Acacia, Pimelea^ Eriostemon^ &c., coming into bloom should be carefully and promptly watered ; ventilate freely whenever the weather permits. Proceed with the potting of all young growing plants, using a suitable compost, with clean and well-drained pots. Newly-potted plants require watering with care ; indeed, it is best not to water them for several days after potting, and then to do it effectually. They should be kept rather close, especially if the weather be cold, for a few weeks after potting, until they begin to grow, when air should be admitted more freely. Pits and Frames. — Push forward with all the despatch possible the potting of Bedding Plants of all kinds from the store pots. Cuttings of Verbenas., Lobelias., &c., put in last month, should be potted off as soon as rooted, and the frames filled immediately with more cuttings of these or other plants that will be wanted at “ bedding time.” Sow : In bottom-heat, Cinerarias and Primulas for autumn flowering ; Petunias, Cyclamens, Cannas, Celosias, Humea elegans, Tropseolums, Balsams, Zinnias, and seeds of all kinds of tender plants. Out-Doors. — All the hardy Roses should be pruned at the beginning and the tender ones towards the end of the month. As a number of spring-flowering plants will now be coming into bloom, look frequently over rock-work and spring gardens, and maintain the greatest order and neatness. Sweep and roll walks and lawns weekly, or oftener if necessary. Towards the end of the month prune and dress hardy trees and shrubs ; dress and dig borders ; see that all newly planted trees are properly secured to stakes, and if not already done, mulch the roots with rotten dung or leaves. — M. Saul, Stourton. SELECT AUEICULAS. NE of the flnest collections of Auriculas within a moderate distance of London is, no doubt, that of Mr. Turner, of Slough; and judging from the plants brought to the metropolitan exhibition, we may fairly award to Mr. Turner also a flrst place amongst the cultivators of these quaint but attractive florists’ flowers. Mr. Turner has very obligingly furnished us with the annexed brief list, indicating the very choicest of the cultivated varieties, old and new ; and his position as a grower and judge of these flowers, together with his 54: THE FLORIST AND POMOLOGIST. [ March, unrivalled means of observation, must give a special value to sucb information from sucb a source : — Green-Edged Varieties. Apollo. General Havelock. General Neil. Lord Palmerston. Lycurgus. Ensign. Geo. Ligktbody. Miss Giddings. Richard Headly. Sophia. White-Edged Varieties. Countess of Dunmoro. Fair Maid. Robert Bums. Smiling Beauty. Self-coloured Varieties. Blackbird. Cheerfulness. Mrs. Sturrock. Webster. Alpine Varieties. Brilliant. Brutus. Edwin. King of Crimsons. Marion. Masterpiece. LADY’S SLIPPERS.-Chapter II. A- jN my concluding remarks upon tbis genus at page 19, I said tbat Cypripe- diuins bave no pseudobulbs, and therefore cannot long withstand drought. *1^ Tbis applies most forcibly to the tropical kinds, for the North American ^ and European species lose their leaves during the winter, and are somewhat tuberous-rooted. These latter are seldom seen in cultivation, or at least far less frequently than they should be. I have a great partiality for Cypripediums., and certainly do not think the deciduous kinds are eclipsed by their tropical relatives, if even these denizens of sunny chmes can take rank as their equals. Indeed, I look upon many of them as real floral gems. Now, although these terrestrial kinds are extremely handsome when grown in pots in the ordinary way, yet in order to display their elegance and beauty to the greatest advantage, they should be planted out in a properly pre¬ pared frame. My idea respecting a suitable frame is this : — Take out the soil to the depth of 18 in. or 2 ft., then fill in some six inches of broken brick-rubbish, and upon this put the good soil, which should be sandy loam and fibrous peat, in about equal parts, adding to it a little silver sand. The soil should be made firm with the back of a spade, and the whole well watered to render it solid, and to prevent after settlement. In this bed the plants should be placed at intervals of about twelve inches, the best time for planting being the spring, just as they begin to grow. The principal attentions they require after planting are, to supply a proper share of water and plenty of air, and to avoid exposure to heavy rains and rough winds. To render the pit or frame more interesting or attractive, some creeping plants, such as Selaginellas.^ should be grown upon the surface, or indeed many dwarf Alpine plants might be planted between the Cypripediums.^ with great advantage to their health, and an increase to the enjoyment of the culti¬ vator. If it should be preferred to devote the frame specially to the OrchidacecE., there are many other genera of terrestrial habit possessing great beauty, and which would thrive under the same treatment, as would also our own native species. FLOWERS. 1870. ] 55 This kind of gardening I am very desirous of seeing .extended, because I am quite sure a vast amount of real enjoyment is^to be derived from it, and by just that class of plant-lovers whose garden-ground does not give them sufficient space to erect plant-houses, or whose means will not permit them to indulge in such a luxury — and a collection of beautiful plants, be it ever so small, is undoubtedly a luxury of the highest degree to persons of refined taste. Having strayed, however, somewhat from my Slippers, I must return to offer a few concluding remarks, before commencing a description of those at present in cultivation. After the plants are established, and the season advances, be sure they do not suffer from want of water. Take the sashes off the frame during the nights to allow them the full benefit of the dews, which all plants enjoy so much, and give them an occasional light syringing to prevent them from being colonized by red-spiders — remarkably enterprising emigrants, who are always on the look¬ out to gain a new settlement where a rich pasturage may be found. As Autumn ap¬ proaches, and when the floral beauties of the Cypripediums}idi,iQ passed away, and the leaves give evidence that their mission is over, water must be gradually withheld, but never so far as to allow the soil to get dry. During Winter, if the frost is very severe, the soil may be covered with a layer some few inches in thickness of ashes, cocoa-nut refuse, or any such material, to prevent its penetrating to the roots ; but be careful not to keep it there sufficiently long to draw the plants up, and 'Cause them to have long, weak stems. I shall next proceed to give a short description of each species, at the same time noting any pecuharities of its culture. — B. S. Williams, Victoria Nursery^ Holloway. FLOWERS.^ Consider the Lilies of the field . . . . ARRAYED LIKE . EVEN Solomon, in all his glory, was not one of THESE.” Q'YjT^ITH what emotion glows tho inmost quH soul In contemplation of the mighty power Of those twin-sister children of the mind. Painting and Poetry, this on the page. That on the canvas, tracing wondrous scenes Of human life and ISTatm-e’s beauteousness. Subservient both to Genius, within bounds Which even Genius may not overleap ! The linmer’s pencil and the poet’s pen Alike are impotent to designate The loveliness of flowers, those “ stars of eaidh,” That sparkle on her ever-joyous bosom. Like jewels in the girdle of a queen. Yet who but feels their beauty, whether it be . Of fonn or coloim, odour exquisite, Or infinite variety ? While some Uprear their lofty heads in gaudy pride. As if self-conscious of their glowing charms, Others, meek emblems of humility. Scarce rise above the ground whereon they grow, To woo the matin sun. The Violet thus Blooms unassuming on the grassy bank. Scattering her perfume wide, herself unseen. Close by, her sister Previrose, herald meet Of coming Spring, peeps mildly forth and smiles Upon the traveller’s journey, far admired By botanist and poet, and by all Who, with the lowliest of created things. As with the most exalted, love to hold Deep converse and commimion mystical, — Who worship Nalmn in her holiest fanes. And seek, amid the creatures of their God, The glorious and the beautiful. From out * These lines were written some years since by our valued correspondent, the late Mr. John Sladden, whose recent death was recorded at page 48. 56 THE FLORIST AND POMOLOGIST. [ March,, The ice-bound earth, see how the Snowdrop bares Her hardy bosom to the frosts of heaven, Not long to pine in solitude I Impelled By pleasing rivalry, the emulous Crocus, In cloth-of-gold or purple vest bedight. Steps gaily forth, and boldly challenges Old Winter to the combat. He, secm*e In rugged veteran strength, looks gi'imly down, Contemptuous, on the stripling, as, of yore. The pagan giant smiled, with proud disdain. On Israel’s shepherd-champion. But the “ man Of war ” confronts an agile foe, who seizes The veil of Spring, and with a dexterous cast Involves the hoary tyrant in its folds, And half obscures the terrors of his form. Soon as the wreathed snow dissolves away. Death-smitten by the dart of vernal sun. The liberal earth again unlocks her casket, And scatters widely, with unsparing hand. Her treasures hoarded well and thriftily, — Gems of suipassing lustre. Shrinking now. Abashed to meet the rapturous gaze of light, The Lily op the Vale, clothed like a bride. Peeps from her lowly bower, scarce recognized Amid its circling verdure, waiting there The morning splendour and the dews of eve. Quail not, thou timid one, nor shun the glance That joys to dwell upon thee ! Virtue knows No fear ; and pure unspotted Innocence May stand erect throughout the sultry hour. Despite the burden and the heat of day. Nor less your beauty, unpretending flowers, “ Wee, modest, crimson-tipped,” that deck the meads With infinite profusion, whispering low Of gales aU softness and of hours all sun ! Humble although ye be, yet are ye dear To every heart : in eveiy ear your name. Lisped by the prattling tongue of infancy, Soundeth “ familiar as a household word.” Ay, little children love you weU ; and that Which doth attract their love must ever bo A richly cherished object. Poets too — Whose souls are oftentimes more near akin To those of children than the world doth dream — Have marked your simple graces, nor withheld The tribute of them numbers. Even so Your fame approaches to the pinnacle Of immortality ; for ye did prompt One of the sweetest of those deathless songs W'arbled by Caledonia’s peasant bard. But though, amid these ornaments of earth. Each boasts its separate charm, none may presume To rival the attractions of the Rose. Magnificence and grace ineffable Pervade her foim ; therewith she mingles hues Of every shade denoting life and love And healthful animation ; — from the pure Transparent white abiding on the brow Of thoughtful maiden — to the delicate blush Suffusing her pale cheek, enkindled there From that mysterious flame which permeates- The subtle spirit, — ^to the ruddier tinge, Charged from the liquid fount of very life,. Incessant mantling on her glowing lips, — Or to the more intensely crimson dye Of the warm current ever gushing on Through the deep channels of her throbbing heart. Nor to the eye alone commends herself The Queen of Flowers. The concentrated odours Of all her subject race, combined in one Impalpable, amalgamated essence, Would fail to match the fragrance she exhales. With boundless prodigality, while yet Her store decreaseth never. In the climes Of the delicious East, where the fair Rose Receives no stinted homage, bards have striven. To grace her beauties with an added charm : Thus have they feigned her as the chosen, bride Of the melodious Nightingale, who chants. His serenade, not for the listening stars. But for her ear alone. From such conceits- Roves Fancy to traditions of old time — Fantastic, yet poetic — of the change Of youths and nymphs to trees and flowers,, all bearing Some semblance of their pre-existing state Implanted on their forms ; — the work of gods,. Themselves derived from superstitious men. In nations much enlightened, save in that Wherein consists true learning. Fair are ye,. Lilies and Roses ! Every flower that grows Bears in itself peculiar loveliness : Would ye were all undying! Bootless wish! And impotent as bootless : for ye pass So quickly from our vision, that ye are Fit types and emblems of mortality ! Ye bud, ye bloom, are lovely in your primes As transient in your being, but so soon Ye droop, and fall, and perish, that the sun Can scarce mature yom’ beauty, ere ye lapse Among the things that have been, leaving still Young blossoms, your successors, which will fade E’en as youi’selves have faded. So doth man W’alk in life’s garden for a passing horn'. Then find his home beneath the soil he trod. Mouldering and soon forgotten : and his sons. Live in his stead. So individual man Is mortal and corruptible ; each one Bows to the grave, and feels the primal curse- On his own spirit. As himself hath known Sin and transgression, so he knows the power Of that dread sentence, “Thou shalt sui*ely^ die.” Thus fall the sons of earth ; but ’tis not thua 1870. ] THE EONDELET PEAE. 57 In their collective being. Since the first Of human kind was fashioned has that race Been living and increasing ; yea, throughout Time and Eternity shall man remain Unceasing and immortal. Like the flower Bom in the field, so passeth he away. Leaving the scene for others. Like the flower. He dies and is forgotten, and the place Of his lone dwelling hears his name no more. Each fills his several station in the world, As Wisdom has directed ; but herein Trace we no parallel, — though both “go hence,” One but departs, the other dies for ever. J. S. THE EONDELET PEAE. ^ ^ERE is an old Pear, very little known and almost neglected, wHck, in all that constitutes a good Pear, is far in advance of nine-tentks of the varieties whose names we find continually or repeatedly coming before the public. The past year, 1869, cannot be said to have been at all a propitious one for fruits. Pears especially were remarkably deficient as regards flavour. Rondelet, however, proved remarkably fine, and was voted by many competent judges, on tasting it in the fruit-room here, in comparison with about fifty other varieties in «0e at the same time, as by far the richest and most pleasantly flavoured. The fruit is rather below medium size. Form roundish. Skin greenish- yellow, covered in great part with a fine, thin coat of russet, becoming somewhat darker, and slightly speckled here and there, on the side next the sun, with occasional tinges of crimson. Eye small, like that of the Winter Nehs, and frequently wanting. Stalk short. Flesh very tender, buttery, and melting, with a fine briskly-sweet flavour, and having a strong musky perfume. It is extremely delicious, and worthy of the most extended cultivation. It oomes in season at the end of November, and lasts for some time. It is a variety 58 THE PLOEIST AND POMOLOGIST. [ MAECn, exceedingly well adapted for growing as a pyramid tree on the quince stock, and also succeeds well as an open standard.^ The tree is hardy and a good bearer. — B. EOSES AND EOSE-CULTUEE. Chapteb I. — On Soils. a practical point of view, all soils may be arranged under the follow¬ ing heads ; — (1), Clayey, which includes the various kinds of loam ; (2), Peaty ; (3), Sandy or Gravelly ; (4), Chalky ; (5), Eocky. 1. Clayey soils vary from sandy loam, which contains 60 to 80 per cent, of sand, to strong clay, which may contain a like proportion of the clayey element. Then there are the intermediate soils, friable loam and strong loam. The latter is perhaps that best naturally adapted for Eose-culture. In all sucli soils, but especially in strong loams, is it most desirable that as a preliminary step in cultivation perfect drainage should be . secured. Strong or heavy soils are naturally the most retentive of water, and without thorough drainage we can at best but hope for imperfect success. Where a garden is of such soil, it is ad¬ visable, if possible, to drain the whole at least 3 ft. deep. Tiles or pipes are best for the purpose, although good strong bushes, if covered with straw before restoring the soil, are efficacious enough for some years. Let us, then, suppose the beds in which we are about to plant our roses have been cleared and drained. Next we proceed to trench the ground to the depth of 2 ft., mixing in during the operation a good portion of rich manure and sand,, or old mortar. In heavy soils it is important that this be done when the soil works well, and it is well to throw the top spit in ridges, that it may become mellowed by the action of air, frost, and sunshine. Just before planting, the ridges may be levelled down ; and at planting time, each plant should have a. spadeful of manure in a thoroughly decomposed state mixed with the soil imme¬ diately surrounding it. In very strong soils it is probably best to prepare the soil in autumn, leaving it as light and rough as possible throughout the winter, and delaying the planting until March. Lime, old mortar, ’sand, charcoal, bones, peat, and any decayed vegetable matter are excellent additions to the necessary stable manure for roses in strong soils. ^ 2. Peaty or moory are less common than loamy soils, but if well drained^ they are not so unsuitable for roses as some would have us believe. I have seen vigorous, healthy plants, and beautiful flowers produced on such ; indeed, for the- Tea-scented, Chinese, and Bourbon roses, a portion of peat soil is an advantage. But peat soils are often wet, when they must be drained ; they may also be very sandy, when a good proportion of clay, marl, or strong loam should be introduced, and well mixed with the soil in the act of trenching. 3. Sand and Gravel are perhaps the worst soils with which the Eose cultiva¬ tor has to deal, on account of their too great porosity and aridity. Not only do* such soils possess too largely the power of absorbing the sun’s rays, but dew. 1870. ] EOSES AND EOSE-CULTUEE. 59 rain, and water pass from them with such rapidity, that the plants have not sufficient time to avail themselves of these sources of nourishment. A feeble growth, followed by attacks from all sorts of enemies — aphis, spider, mildew — is usually the result. Abundance of cow-dung as manure, with copious waterings and sp’ingings in spring and summer, are the best palliatives ; but in extreme cases it is better to remove the soil wholly to the depth of 2 ft., refilling the beds with a good rose soil, composed of loam and manure. 4. Chalk is not a bad subsoil for roses. One of the oldest rose gardens in Hertfordshire, that of Dane End, near Munden, in which the rose has for many years been most successfully cultivated, has a subsoil of chalk, the chalk in some instances rising within a few inches of the surface. There should not, however, be less than 18 in. of a good rose soil, if resting on chalk; .and this, if not naturally existing, should be secured artificially, as in the preceding instance. 5. Rocky soils are so various in their nature, that it is difficult to offer any precise or definite rules for their management. Some rocky soils are so soft and yielding, and so rich in the inorganic constituents necessary for the growth of plants, that when they become disintegrated and enriched by animal or vegetable manures, they possess rare powers of fertility. In such, roses grow and bloom with remarkable vigour and beauty. Other rocky soils are hard and unyielding, and require a long course of labour before they can be brought into a suitable state for the delicate operations of gardening, among which we must class the cultivation of the finer varieties of roses. The rocky soils I have had to deal with have generally been like the gravelly and sandy soils in one particular, — too dry in spring and summer ; and this may be in great part remedied here as there, by the addition of cool fertilizers and copious supplies of water. As before stated, we prefer for the general purposes of Rose-culture a strong, deep, well-drained loam, on a subsoil of chalk, clay, or gravel ;..but if the surface soil be 2 ft. in depth, whether naturally or artificially, we care little what the subsoil may be. Let it, however, be borne in mind that the nature of the subsoil should regulate the system of cultivation. If dealing with soils or subsoils that are light and porous, a top-dressing of cow-dung is beneficial in spring and summer, and copious waterings should be given in dry weather. In heavy soils, it is equally serviceable to keep the surface constantly loose, for which purpose the Vernon hoe will be found an excellent tool. One thing we should not overlook as practical cultivators, and that is the relation between climate and soil. For instance, roses will thrive better in a loose, porous soil, if the climate be moist and showers frequent, than in situations where but little rain falls, or in exposed places, where the plants are subjected to the drying action of strong winds. Heavy soils, again, which are most retentive of moisture, may be deteriorated by an excessive rainfall, the remedy for which exists in thorough drainage, and the constant loosening of the surface to favour evaporation. — William Paul, Paul's Nurseries^ Waltham Cross, W. 60 THE FLORIST AND POMOLOGIST. [ March, THE AMATEUR GARDENER^S CALENDAR. SHE issue of a new edition of Mrs. Loudon’s Amateur Gardener s Calendar*' affords an opportunity to point out to Amateurs tlie importance of what fmay be called the negative side of garden instruction. If it is desirable, as it undoubtedly is, that the uninitiated should be advised as to the operations which they ought from day to day to perform, in order that they may achieve success in their efforts at gardening, it is no less important that they should be taught that there are certain things which they ought not to do, since by some such act — correct, it may be, in itself, but misapplied as to time and circumstances — they may cause great inconvenience, if not irreparable mischief. Such considerations as these appear to have presented themselves to the mind of the authoress in planning this very useful volume, and hence we find a series of directions as to things not to be done in each particular month, — operations which a thoughtless or uninformed person would be very likely to set about, if not warned against the consequences of doing so. This portion of the book was originally written by the late Mr. H. 0. Ogle, and the whole text has now been revised and adapted to the present state of garden knowledge by Mr. Eobinson. Being a Calendar, the book is primarily divided into a series of chapters corresponding with the months of the year, and each of these is broken up into four subdivisions : — (1), General Observations and Directions ; (2), Things Not to be Done ; (3), Principal Operations ; (4), Garden Enemies. This latter division is nicely illustrated, and as a sample of the woodcuts we introduce, through the courtesy of the publisher, an excellent representation of the Wireworm, that dire plague of the florist which, by devouring the roots of his pet plants, brings about their destruction. This troublesome grub is the larva of a small kind of beetle belonging to the Elater family, and which is represented of the natural size at fig. d in the annexed engraving, fig. e showing it as it appears when highly magnified. When disturbed, the grub creeps quickly, with a sliding kind of motion, its tail being bent on one side as shown at fig. a. There are two other * The Amateur Gardener's Calendar; being a Monthly Guide as to what should be avoided, as well as what should be done, in a garden in each month. By Mrs. Loudon : revised and edited by W. Robinson, F.L.S. With numerous Illustrations, London : F. Wame and Co. Crown 8vo, pp. 376. 1870 ] THE AMATEUE GARDENER’ S CALENDAR. 61 tinds of grubs allied to tbe wireworm frequently met witb, but these (shown at figs, j and g) differ in the terminal section of the body, which in the true wire- worm is furnished on the under-side with a large fleshy retractile tubercle (fig. h) which it uses as a seventh leg when needful. The under-side of the head is shown at c. The perfect insects are not injurious, but the larvae are dreaded by culti¬ vators. These receive their popular name of Wireworm from their very hard external integument and long cylindrical form. Mr. Mechi holds that salt and water will destroy these pests : — “ I have some land subject to this pest, but for several years having used salt, I have prevented their ravages. ‘ Oh, but,’ say or WTite many farmers to me, ‘ I have placed Wireworms in salt, and they continued as lively as grigs, and, therefore, it is clear that salt will not kill them I’ My reply has been, 'Did you put water with the salt?’ This soon changed their opinion.” Amongst the modern topics introduced by Mr. Eobinson, and which embrace cordon training, orchard houses, ground vineries, and such-like things, which had not been heard of when the book was first published, one of the most useful for small gardens, is perhaps that relating to the employment of the French Cloche or Bell-glass, represented in the accompanying woodcuts. It is an article as yet but little known here, but it is one of great and varied utility. It may be used for winter-salad culture, for raising seedlings, for striking cuttings, or even for keeping clean and fresh during -svinter such small-growing subjects as parsley. It is simply a large cheap bell-glass, and by its aid the French gardener is enabled to excel all others in the growth of winter and spring salads. Each bell-glass is about 16 in. high, and the same in diameter at the base, and it may be bought at from lOd. to Is., according to the quantity purchased. Bearing on the utility of these cloches or bell-glasses, it has been recently observed by M. Schlosing, in the Corrggtes Rendus^ that the power of absorbing mineral ingredients in solution from the soil is diminished, by cultivating plants under glass in such a way as to diminish the amount of evaporation from their surface. A tobacco plant so grown absorbed 17 per cent, of mineral matter, instead of 20 per cent., as it would do under ordinary circumstances. The production of vegetable acids was found to be diminished by one-half, that of resin and cellulose to a less extent, while the nitrogenous ingredients were not materially decreased. Starch was present to the extent of 20 per cent., instead of to 100th per cent. only. Thus when 62 THE FLORIST AND POMOLOOIST. [ Ma:ich, evaporation is reduced in amount, a portion of the starch remains unused, and consequently accumulates in the plant. Assuming M. Schlosing’s conclusions to be correct, and that the two staple food ingredients, the nitrogenous and the starchy matters, can be augmented by limiting evaporation, the importance of bell-glass culture becomes obvious. We turn from this to refer, on account of its seasonableness, to one other matter which has attracted our notice, in turning over the nicely printed pages of the book, and that is, the protection of the blossoms of wall-trees, for which puipose we find a wide temporary coping recom¬ mended as the best protection that can be adopted. This temporary shelter is to be made of bitumen- ized felt or tarpaulin, nailed to light wooden frames of 6 ft. or 8 ft. long, and 2 ft. or more in width, which frames are to be supported by galvanized iron brackets fixed at the top of the wall a few inches below the permanent coping. Such a mode of protection, unless in very cold and exposed situations, would do away with the necessity for using curtains, or other close coverings, which too often do as much harm as good. The Amateur Gardener's Calendar in its new dress is a book that may be honestly recommended to those to whom it is addressed, as likely to afford them ready and welcome instruction. — ^M. THE AKT OF FORCING FRUIT AND FLOWERS.— I. have no very precise data as to the origin of the art of Forcing in this _ ) country, but we may surmise, on tolerably good authority, that our earliest ideas or lessons thereupon reached us from Holland. The first insight into this art gained by the Dutch was, it is said, brought about in this way : — An old Dutch gardener, having a good crop upon some new Persian fruit-trees (Peaches) which he was growing, formed the idea of placing fights or sashes” against some of them during a somewhat inclement season, and with such results as will readily be surmised, for the fruit thus assisted ripened better and earlier than others not so aided. The advantages which in these days we possess, and which science has afforded us, namely, pellucid glass (as compared with which the talc of olden times was rude indeed), hot-water apparatus, and scientific modes of ventilation, place the modem British gardener in a far more advantageous position than the Dutch could have enjoyed, noted as they were for the success which attended their earliest efforts in this direction. Then’ forcing operations were, as is well known, carried on mainly by the aid of fermentable materials, and required an amount of watchfulness and application, such as would, in these days of incessant calls upon our time and attention, be sufficient to daunt the best of us. 1870. 3 THE GLADIOLUS IN 1869. 63 The first real British patron of the Dutch mode of forcing was Mr. Labou- chere, of Hylands Park, Essex. These gardens are still held by a patron of gardening, Arthur Pryor, Esq., brother of my estimable employer ; but modern appliances have long since taken the place of the olden system. There is one fact in connection with the Dutch practice which I must not here pass over, inasmuch as it leads us to look at matters in a more practical man¬ ner than our present routine methods — of which I find no fault — permit. They were wont in the early autumn to take a thriving Peach-tree up by the root, to remove it to the forcing-pit, and there fruit it well, and to return it to a place beside the wall, to make room for others. So they continued, year after year, never, in fact, fruiting the same tree for two years in succession. In fact, by carefully separating the roots, after they had performed their summer office, from the soil which surrounded them, they knew that they had as good a tree to all intents and purposes, as if tons of the old, exhausted soil had been removed with it. They did not, as we too frequently do, consider the soil in which the roots are imbedded, as part or portion of the tree itself ; but, more justly, they looked upon the roots as organs capable of performing their functions quite as well in a fresh and suitable soil, as in the old. But, be it remembered, they exhumed every root and rootlet by removing the soil with the utmost care ; not, as is too frequently the case now-a-days, by a dig here, and a dig there, in disregard of them all, finishing by a strong pull at the main stem. I would earnestly impress this simple fact upon the minds of all young gardeners, namely, that — provided only the necessary care be given at the taking-up process — a moderate-sized cul¬ tivated deciduous plant may be removed with perfect impunity to the extent even of at once forcing it into growth, and flowering it, and fruiting it some months before its natural season. Hero let me pause, to refer to the fact that many gardeners, in advertising, speak of being ejfiScient in both late and early forcing. When we consider that to force signifies to hasten the maturity of fruits, flowers, &;c., this expression, late forcing, grates upon the ear. — William Eaelby, Digswell, Welwyn. THE GLADIOLUS IN 1869. VISIT just paid to my bulb-room reminds me that my report on the Gladiolus is still unfurnished for the year just ended ; and my experience as a practical cultivator tells me that, to be of use for the guidance of florists for 1870, the sooner it is before the public the better. The year 1869 was, on the whole, unsatisfactory for the Gladiolus. I planted the bulk of my stock in the second week of February, and all before the end of the month, in fresh loam enriched with a moderate supply of old cow-dung, and made friable by the addition of some river-sand — the soil they seem to like best. Too heavy manuring I have found injurious, as it tends greatly to increase the pro¬ pensity in the bulbs to rot and melt away. They showed above-ground in due THE FLORIST AND POMOLOGIST. [ March, time, and tlien for nearly two months had to contend with bitter east winds, and almost nightly frosts ; and though I cannot say I lost a single bulb outright in the early season, the evidence of the struggle for life was plain to the most care¬ less observer, in the stunted growth, and pale, sickly foliage of the entire stock. About the middle of June things began to mend, and thenceforward a rapid growth took place, but the main bloom was later than usual, and there was a marked deficiency in the rich vigorous appearance of foliage and brilliancy of spike, which a good grower is fairly entitled to expect as the reward of his labours. I planted all my stock about 8 in. deep, and top-dressed them in June and July. I watered gently every day (as soon as the real summer weather set in), from the end of June to the middle of August. My note-book tells me also that a large proportion of my stock did not bloom at all, being marked late — that is to say, that the check in the early summer was too much for them, and that all they were able to accomplish was a growth of about 2 ft., but no bloom. In those late cases the bulb has almost invariably come up sound, which is a consolation to a certain extent. The novelties of the past season have in several instances proved decided acquisitions, and the following, from our greatest producer, M. Souchet, seem likely to hold a leading position for some years to come. I give them as I meet them in my note-book, not necessarily in the order of merit : — Thomas Met^ven ***. — Purple shade of crimson, shaded with rose ; good spike, and good substance ; better than Homere^ also a new flower, and rather similar. Monsieur Legouve ****. — Brilliant ponceau, white throat, faint lilac blotch ; large solid flower ; very like an old favourite of mine, Mar^chal Vaillant, but finer in all respects, and, what is of great importance, fully a month earlier. Madame Desportes. — ^White, lightly feathered with rosy lilac, blotch of same shade ; large flower, and splendid spike. Argus ****. — Kich ponceau, feathered with a darker shade of the same, pale straw throat ; fine spike. Schiller. — Splendid pale straw, rich bright velvety crimson throat ; very fine spike, quite distinct, and a great gem. This note was taken on August 25, and as a matter for amusing comparison, I next give a description taken on September 27 of another spike of the same variety in a neighbouring bed : — Blush, pale straw throat, with rich blotch of bright velvety crimson, heavy rose feathers, grand spike. The lapse of a month made aU the difference ; but the two spikes were so unlike that, could it have been possible to bring them together, they might have been shown side by side as two separate varieties. Racine ****. — Bright rosy crimson, shaded with white ; splendid spike. Buffon ***. — Bright crimson and rose shaded, striped with white and crimson flakes. Madame Dombrain. — Splendid soft rose, bright rosy crimson throat and feathers, good spike and good shape ; one of the very best. Virgile ****. — Bich glowing ponceau, crimson blotch, good spike. Marie Stuart ****. — ^Whitish blush, rosy crimson throat and feathers, grand spike. A second spike from the same bulb, soft white, faintly tinged with lovely pale pink on throat and feathers ; both different, but grand in either state. Of seedlings, a few fine things have been shown in Dublin ; one splendid flower, shown by Captain Nicholson, of Glenmore, near Drogheda, one of our most successful exhibitors for the past two years, was named Glenmore, after his own place. It was a most brilliant flower, good at all points, and reminding one 1870. ] BLUE HTDEANGEAS. 65 very much of two of the best varieties John Standish has ever produced — Ensign and Carminata. I also fortunately had two of my best seedlings for the year in bloom at show-time ; both are distinct, and quite up to the right standard. Oliver Goldsmith, warm blush, shaded rosy crimson feathers, throat tinged with bronze ; very large flower, splendid shape, fine spike. Had this flower been sent out by M. Souchet, I would have said at once that it had come from the same strain of seed as Madame Dombrain and Thomas Moore. The second I have called Earl Spencer^ after our present most popular Viceroy ; rich orange scarlet,, shaded ; throat white, with crimson blotch, feathered with very dark claret-brown,. — a seedling, I think, from Meyerbeer. Those two have been proved for two years, and may, I think, be fairly relied on. If my judgment was as crude to-day as it was some eight or ten years ago, I should probably be calling public atten¬ tion to some 40 or 50, in place of two new varieties of my own ; but I am not unmindful of the advice of a veteran and kindly critic to young authors : — ‘^Burn more, and print less.” In the taking up and saving of Gladiolus bulbs, the lateness of the season causes, great difficulty, as it is scarcely possible to get them out of the ground in detail where there is a large stock. I adopted the plan last season of taking all mine up in one day, as I do my Tulips. I placed them at once in their boxes in one of two new conservatories which I had just built, kept up a smart heat for about 12 days, and then removed them, well saved and in good order, to the fruit and bulb room for the winter. They are now in fine condition, that i*s, all that came out of the ground healthy, — for the number of shriveled-up, leathery, dead bulbs was quite as large as usual, and the cause of this mortality remains still unex¬ plained. While speaking of taking up, it may be well to state that where a spike is cut while in full bloom, there the chance of the loss of the bulb seems to be greatly increased. This is, I suppose, only natural, as the sudden shock of beheading must be severely felt, but it is an important consideration for ex¬ hibitors. This is a matter I have carefully noted, and I should like to know what growers generally think about it. — J. F. Lombard, Dublin. BLUE HYDKANGEAS. ' LUE Hydrangeas have lately engaged some attention in the Florist ; and as I have for many years been in the habit of producing them of that beau¬ tiful colour, a hint on the subject maybe acceptable to Quo ” and others,, who, if they should live within a moderate distance of St. Alban’s, Herts., will find no difiiculty whatever in the matter, as at Oolney Heath (a few miles, from St. Alban’s), there is, or used to be, abundance of loam and bog earth, either of which, used separately, would grow Hydrangeas wth most beautiful blue flowers, without any more trouble than the usual potting. I once lived in that neigh¬ bourhood for about thirty years, so that I had ample time to prove the qualities of the soil ; but, having left, and gone something like 100 miles another way, I could no longer grow them with any other than pink flowers. 66 THE FLORIST AND POMOLOGIST. [ March, The most beautiful specimen I ever saw was a plant of Hydrangea japonica about 4 ft. high, which I grew and exhibited at the Eoyal Botanic Garden, in London. It occurred to me that, if I could obtain a small quantity of the soil, I might still carry on the production of these blue plants, and I requested a friend to send me some. He accordingly started me off about a bushel, in a bag, having placed a plant with blue flowers on it, in the bag, and fllled the soil in among the branches. This was a novel way of packing a plant in flower, but it arrived safely, only a little dirty. I was very much pleased with my parcel, and, having some pink-flowered plants, I set about turning them blue, in the following manner : — I took them out of their pots (they were in full growth), and got away all the soil I could, without very much disturbing the roots. I then potted them in the new soil, and well puddled it in, so as to prevent them from flagging. They were kept close and warm for some time, till they recovered from the effects of this treatment, and were then left to flnish their growth and go to rest in the usual way. The next year they were started, I think, some time in February, and in the course of the summer they were the most admired objects of a wedding decoration. I kept some of the soil for future use, but got disappointed, as the next year it had lost its power so far that the colour was very pale indeed, and the third year I do not thmk we could distinguish them at all, except that the flowers were exceedingly fine as to size, and the plants in vigorous health. This failure I attributed to the soil having been so long dug up, that it had lost the properties which had formerly effected the change. If I am wrong in this supposition, perhaps some reader will kindly set me right. What I have stated about Colney Heath is, of course, no secret thereabouts. The most successful cultivator I am acquainted with, is Mr. Thrower, gardener at High Canons, near Barnet. He used to grow Hydrangeas with blue flowers in abundance, and, I have no doubt, would be exceedingly happy to answer any enquiries about their culture. — Jasper Standstill. THE LILY OF THE YALLEY. y^jHIS truly British plant, though one of the humblest members of our sylvan flora, holds notwithstanding a proud position in the category fof odoriferous flowers, from the grateful perfume exhaled by its tiny blossoms. Some sweet-scented flowers that I might name, are so heavily charged with perfume, that their odour is cloying and oppressive ; but it is not so with the Lily of the Valley, for its fragrance is admitted by the best judges to be superior in delicacy to that of any other flower which we possess, whether native or exotic. Let it therefore stand to the honour of Britain, that among all sweet-smelling flowers which she has imported, nothing has yet turned up more grateful than this lovely gem, which we mjiy proudly call our own. On making acquaintance with this plant, we find it has, deeply nestled in the bosom of its broad green leaves, naked spikes of pure white blossoms like silver lb":/. ] THE LILY or THE VALLEY. 67 bells, each bell beautifully vandyked with six points. I have generally found it growing wild not far from running water, as an undergrowth, with the arms and foliage of some venerable oak as a parasol over its head, literally a Lily in the Valley, with rocks and hills piled around ; and if the heart of oak had a tongue, or if these big stones and crags could speak, they would tell us that this plant was never intended by nature to do battle with the sun and wind single-handed. The great service which the Lily of the Valley renders to horticulture is as a forced flower. Everybody knows the flower, for we see it in the button-hole of the gentleman’s dress-coat, and in the bouquet of the bride adorned for her husband ; and it is so easily forwarded, being a spring flbwer, that it is to be had in January, and right on till it flowers naturally in May. I need not speak of its ordinary culture, if culture of any kind it ever gets, but I will ask the gentle reader to turn to Nature’s page, and see how this plant behaves itself in its native habitat, and, for the reasons already given, to take that lesson. I have stated that the plant is a native of Britain, but I will go into particulars, and select a central locality, and ask the excursionist to take the Midland Railway train to Cromford Bridge, near Matlock Bath, in Derbyshire, and in that truly picturesque dell he will And the Lily of the Valley luxuriating. If he chances to be there in May, he may see children with bunches of its lovely blossoms offering them to the visitors and invalids for a few coppers. As he looks up to the rooks, piled mountains high around him, he will see that shelter, shade, and moisture are ingr.edients in the landscape where the Lily of the Valley is located by nature ; but the chief ingredients are the vegetable mould from the decayed leaves, and the moisture ; and when under artiflcial culture, if it is neglected and allowed to get once thoroughly dry during its growing season, that hard surface drying will be quite sufficient to ruin a season’s blooming. As the plant skims the surface and does not feed deeply, it is essential to its well-being that very rich food should be put in its way, such as heavy drenchings with manure water, to imitate as far as possible the wet vegetable mould of its native vales. In the woods near Sheffield, north and south of that town, the common Squill may be seen in bloom by the acre ; and it throws all spring flower-gardening into the shade when one sees a flower-bed of lovely blue, a furlong or more in width, and half a mile long, lighted up by the descending rays of the evening sun. And when we pry into the mystery of its support, it all turns on the four or five inches of black vegetable mould that had once been leaves. But you cannot get such a glimpse as this of the Oonvallaria, although it is a plant exceedingly resembling the Squill* {Scilld), because it is seldom seen where the ground is even, and the length and breadth of its foliage combine to hide its slender spikes of flower. * I would fain enter my protest against the unnatural position in which the Oonvallaria is classed in the natural arrangement. The head of the family, Smilax, has little in common with its congeners. I would not have it aspire to be one of the Lilies, although it is as white as they. I would rather group it with its lovely companions of the grove, the Scilla above alluded to, the fragrant Hyacinth, and the wild Allium. I should be contented to see my tiny pet among the rank and file of this family, a gentle, lovely Asphodel. G8 THE FLORIST AND POMOLOOIST. [ March, We have been in the habit of potting the crowns of this plant for forcing, much in the same way as we do the bulbs of the Hyacinth ; but the roots of the Hyacinth, and the roots of most bulbs, strike deep into the soil — indeed there is a peculiar form of flower-pot, one-third more in depth than the diameter at the brim, that used to be called the Bulb-pot. This ought not to be used for the Lily of the Valley, but rather shallow pans whose depth is not more than half their diameter. Into such pans patches of the roots of the Lily of the Valley should be placed, with the soil attached, and without breaking or disturbing the feeders at the very time when their services are most needed. In this natural way the plants will flower freely, especially if they are not forced with too much fire-heat. It is therefore evident that it is to the previous treatment of the plants in the reserve garden that we must look for our success in forcing this gem of a flower ; and the cultivator must have an eye to the natural method, and see that shelter, shade, moisture, and surface feeding are attended to, for it certainly needs them all. It is disgraceful to see the way in which this useful plant is treated in most gardens. I do not recollect noting any one instance in which it was honestly cultivated, for it was allowed to have its own way, behind a north wall, and the crowns were dug up for forcing as they were wanted ; but if we could only grow them by art as well as they are grown by nature, they would handsomely repay us by their unrivalled fragrance ; and as they are saleable goods, they might, if well marketed, render some service in the way of paying rent to the dealer in cut flowers. — Alexander Forsyth, Islington Square^ Salford. GRAFTING UNFRUITFUL UPON FRUITFUL TREES. a former paper, relating to the stocks of Apples and Pears, I wrote against the opinion that grafting bad-bearing kinds on fruitful ones would increase their fertility. As what I then said may be disputed, I will enforce it by ^ further observations. A few years ago I grafted some healthy scions of the Northern Spy Apple upon good-bearing branches of Braddick’s Nonpareil. They grew freely, but were unproductive, and of the usual slender growth peculiar to that kind, though the original tree or stock is always very fruitful, even some of the shoots of the previous season’s growth being so, — a peculiarity of some great-bearing kinds of both Apples and Pears. Amongst these is Susette de Bavay Pear, which seldom ripens in bad seasons even on a wall. The next example will show the reverse side of the question. I grafted Cox’s Pomona Apple upon some sere branches of the Norfolk Beaufin, and they soon got the mastery, and proved very fruitful, without affecting or restoring to health the nearly barren tree. Those who dispute my opinion on this subject, might as well maintain that the shoots of a good-bearing kind, united to those of an unfruitful one, would make a fruitful tree ; but though that would be like reversing the process, it would be equally untenable. Numerous instances of such might be mentioned, but I con- 1870. ] PASSIFLOEA MAOROCAEPA. 61> fine myself to two. I have on a wall with an east aspect a healthy tree of the White Doyenne Pear, on the top of which is the Susette de Bavay. This part of the tree is always prolific, but that below bears only sparingly. Again, I have Hacon’s Incomparable or Bergamot on a wall with a south aspect, grafted on the common Crassane, without any change of its habits. This applies equally to all such grafting, and it is because each kind or variety obtains its proper nutriment from its own leaves, and not from the crude juices derived from the roots of the stocks. I may have noticed this before in these pages, but I repeat it, because Mr, Hill in his remarks on the Styrian Pear at p. 272 of the volume for 1869 states that “ grafted on Citron des Oarmes, it comes in fully a month earlier, and is beautifully coloured, but smaller than on a pear stock.” But from what I have just advanced, I do not see how that can be. However, I pass on to notice that these remarks do not apply to grafting- rare, or new kinds, upon established trees, for this certainly promotes fruitfulness, and grafts so worked will bear much sooner than when worked on young luxuriant stocks. For instance, I have thus fruited for the last two seasons upon walls of south and west aspects the British Queen Pear^ but found it inferior to the old kinds on which it was grafted. The slight fiavour of this new Pear, whether it be grown on a wall, or as a standard, is lost too soon on the palate. On mentioning this to a friend, whose taste is better than my own, he compared some of his British Queen Pears from a standard with mine, and came to the conclusion that he would cut his young tree down, though it had cost him ten shillings. I state this in order to show that a too hasty judgment of new kinds of fruits may lead those astray^ who purchase the ‘‘whole stock ” of such varieties, and who may thus uninten¬ tionally deceive their customers. — J. Wighton, Cossey Park. PASSIFLOEA MACEOCAEPA. SINCE my last communication on this new Passion-flower, I have gained some- further information respecting it, which leads me to state that I am now of opinion that it is worthy of being held in higher estimation than we were at first led to believe. It is not wise to pass too hasty a judgment on a new fruit, which this undoubtedly is, lest we do injustice to the collector,, who in this case was M. Wallis, ‘^who discovered it on the banks of the Eie Negro about 1864.” Hence it was right that the fruit should have a fair trial. Subjoined is a description of the test to which I have subjected it, and the result of which enables me to say something in its favour. I could get no satisfactory account of the fruit when sent in to the family for use in its raw state. I therefore had one made into a jelly, and this is tho account of it sent me by the Countess of Craven : — “ Many thanks for the jelly^ which his Lordship thinks excellent, quite as good as guava.” This is an improvement on the verdict passed on the fruit when used in its raw state, viz.,. “ Not at all good, and quite unlike P. edulis.’* Men do not wish to be considered 70 THE FLOEIST AND POMOLOGIST. [ March, of less value than they really are, but it often happens with individuals as with P. macrocarpa — they are condemned for want of knowing how to appreciate their worth, or where to find in them the kernel of real value or real flavour. The method of making the conserve differs in some respects from the directions given at p. 14, which refer rather to the preparation of a jam than of a jelly. Here is the recipe by which the jelly above mentioned was made : — Cut the fruit in half ; carefully remove the seeds with the juice ; peel the fruit, and cut it up into slices, i.e., that part of it corresponding to the flesh of a melon. Put it into a preserving-pan, with h pint water to 2 lb. of fruit, and let it boil 10 minutes ; then strain through a jelly-bag. When strained, put ^Ib. of sugar to -^Ib. of the juice, f.e., of the flesh juice, and let this boil for 10 minutes more. Then add the seeds and the juice, and boil until it forms into a nice jelly. The seeds should not be removed, but left to add to the flavour, after the manner in which the kernels of Apricots, Peaches, Plums, or Damsons are used. I am glad you have drawn attention to P. quadrangularis. I will give that also a fair trial. — Wm. Millee, Comhe Abbey Gardens. THE HOLLYHOCK. OME years ago, just when it might have been said that a new and vigorous life was being infused into the profession of the florist, an old writer, seeing in some of the flowers then being taken in hand, kinds that had hitherto received but little attention in comparison with what had been paid to others, was led to give utterance to these words: — ‘^Some younger spirits, straining after new worlds of flowers to subjugate, or in which ‘ to mend Nature,’ have obtruded Hollyhocks, Phloxes, Verbenas, Snapdragons, &c., to the much discomfort and surprise of the old school.” Some, then, these aggres¬ sive younger spirits,” as in many other matters related to our every-day life, have made considerable headway in their especial tracks, despite many sorrowful protests similar in character to the one recorded. Had not these younger spirits ” pushed on with ardour their subjugating efforts, the world of Flori¬ culture would have lost much of a very valuable character. One of these obtruded flowers, the Hollyhock, has run a glorious course, as some of the most gifted of the younger spirits gave to its improvement the high service of their newly-awakened and vigorous enthusiasm. In the list of names of those who have aided in this good work can be found those of Paul, Ohater, Bircham, Roake, Parsons, and others of lesser note ; and later but not less successful, those of Downie, and Laing, and Hawke. It is to these last names, and that of kir. Ohater, that the improvement of the- Hollyhock in the present day has been committed, and it must be said, it is being worthily performed. That Mr. W. Ohater has a fine lot of new flowers will be readily inferred from the fact that the Royal Horticultural Society awarded him five First-Olass Oertificates during 1869, These five varieties were Cams Chater, rich dark 1S70. ] GARDEN GOSSIP. 71 shining crimson, flowers large and very full ; Constance, -pale flesh, flowers large and full, and of a very pleasing hue ; Junia, pale primrose, deeper towards the base of the flower, regularly suffused and stained with purple, novel and dis¬ tinct in colour ; Leah^ apricot yellow, but with a pleasant yellow glow, flowers large, full, and of flne form ; and Walden Queen^ deep salmon-pink, flowers large and full, and a flne exhibition variety. In addition, Mr. Ohater has Autumn Queen^ rich carmine, large, and full ; Peri^ creamy-white, a fine and well-formed flower ; Purity^ soft bright pink, very pretty and good ; and Rosa Mundi, bright carmine, of a showy hue of colour. A personal inspection of Messrs. Downie Laird and Laing’s new flowers enables me to speak of them with some confidence. Taking the flowers according to their alphabetical arrangement, they are found to be: Alexander Henderson, light ruby-crimson, of fine form and full substance ; Jamieson^ deep rose,^ shaded with dark, forms a fine spike for exhibition ; Captain Grants light rosy- crimson, flowers large, full, and extra fine ; Cloth of Gold^ pure bright yellow, of fine form and quality, and very promising as a fine show kind ; David Marshall^ clear deep rose, of fine form and substance ; James Mclndoe, bright rosy crimson, forming a grand spike of large and full flowers ; John McDonald, very dark ruby crimson, fine spilie ; Mrs. T. H. Douglas., pale soft rose, flowers of the finest form and quahty ; Mr. Downie Improved, bright orange, slightly shaded with rose, a fine variety, whether used as a spike or required for cut blooms ; Novelty, mauve at base of the flower, and greyish- white, quite distinct in character and novel in appearance ; and Richard Dean, a splendid exhibition flower, of a dark glossy crimson hue, of fine form and quality, and forming a grand spike. This fine variety was awarded a First-Class Certificate at the Eoyal Caledonian Society’s Exhibition at Edinburgh in September last. — Quo. GAKDEN GOSSIP. T the Anniversary Meeting of the Royal Horticultural Society., on the 8th ult., the Council announced in its annual Report that it had come to the conclusion that Chiswick Garden must be abandoned, owing to the large expenditure it involved, and its growing unfitness for the purposes to which it was devoted ; and the question of purchasing a smaller garden in some more favourable locality was submitted to the judgment of the Fellows, the means of acquiring this new establish¬ ment being, it was believed, provided by a bequest of £2,000 to the Society from a late Fellow, Mr. A. Davis. It was also stated that whilst the country shows at Bury and Leicester had proved to some extent remunerative, that held last summer at Manchester would not more than meet its expenses. The Council, moreover, claims to have taken the necessary steps to secm*e the advantage of international competition for Horticulture at the approaching annual Exhibition of Art and industry. - are glad to find that Rendle's Plant Protectors, to which we alluded in our last volume, are engaging the attention of some of our foremost gardeners. Mr. Ingi’am, of Belvoir, we learn, purchased all the specimens exhibited at Man¬ chester, with the view of giving them a fair trial, and those who have seen them in use at Belvoir speak very highly of their efficiency. Mr. Rendlo informs us that he is about to make 72 THE FLORIST AND POMOLOGIST. [ March, some small hand-glasses to cover Dahlias, Verbenas, Bedding Plants, &c., so as to protect them from frost after they are planted out. These -will be very useful, not only to florists, but to flower gardeners, and are, wo are told, to bear a very low price, — 3d. each, including glass. - - 02lkE are indebted to Mr. Turner, of Slougb, for the following list of choice varieties of Pinks such as may be recommended to growers at the present (lay : — Attraction, Beauty of Bath, Bertram, Blondin, Charles Waterton, Ohrist- abel, Delicata, Device, Edwin, Emily, Excelsior, Invincible, Lady Graven, Lord Herbert, Marion, Nina, President, and Rev. George Jeans. - Hn reference to the Bedding Pansies noted at p. 41, we learn from Mr. I Fleming that the names of Trentham Blue, Trentham Yellow, &c., used by ' A. I. P., are misnomers. The whole of these Pansies were raised at Cliveden, and I were sent thence to Trentham; hence Mr. Fleming is quite justified in claiming for them ' the names of Cliveden Yellow, Cliveden Blue, &c. We have now succeeded, Mr. Fleming- . adds, in getting a splendid red, which will be good news for spring gardeners. Every establish¬ ment is entitled to claim the credit which fairly belongs to it. I - ®HE Sandringham Sprouting Cabbage is likely to be a useful addition ’ to hardy vegetables. It is the result of a cross between McEwen’s Cabbage and the Brussels Sprout, the latter being the seed-bearing parent. It forms a head. like a small Cabbage, and has the stem clothed with moderate-sized sprouts, which close after the manner of the branches of the Brussels Sprouts, except that they are larger. They are exceedingly sweet and tender when cooked, with quite the flavour of a mild Cabbage. - - ^MONG Winter-flowering plants, the sweet-scented Boutardias — jasmini- flora and longifiora — though very useful, are much neglected by gardeners in general, in consequence of the want of proper accommodation for them. They require a warm, light, airy house, and to be set close to the glass during the autumn, winter, and spring months, and during the summer to be planted out in the open garden, in good soil, repotting again in September. They may be increased by cuttings, or by seeds, as they seed very freely. The plants should be set in a warm moist house six weeks before taking the ‘ cuttings in the spring ; then they strike very freely. Pot in good rich fibry peat and loam, adding coarse sand, and syringe daily with clear soot or sulphur-water if red spider appears. B. jasminiflora is the freest of the two, but B. longifiora has the largest flowers, and is the sweetest-scented. When the pots are full of roots, water with liquid manure frequently. Most of the Bouvardias like the same treatment. « _ Samuel Broome, tbe well-known Gardener of tbe Inner Temple>. died of apoplexy on January 22nd, at tbe age of 64. He was born at Weston- under-Lizard, and after serving bis apprenticeship in tbe gardens of tbe Earl of Bradford, he came to London, and was for 38 years employed in the Gardens of the Honourable Society of the Inner Temple, where for the last 27 years he fiUed the responsible post of Head Gardener. He specially devoted himself to the cultivation of the Chrysanthemum, his know¬ ledge of which rendered him a general referee to those desirous of obtaining infonnation concerning it. “ Sam Broome,” as his friends called him, was greatly respected and very deeply regretted by all who knew him. - PtR. John Lloyd died on January 24tb, in bis 79 tb year. His name- and character were best known among tbe growers of Succulent plants and Fern collectors. He bad a wonderful success in cultivating both these tribes of interesting plants ; and with regard to succulents, he was gifted with a most extraordinary ability in distinguishing species, — a quick and penetrating eye to catch at once the points of ' difference between one species and another ; this was more especially observable in his know¬ ledge of Aloes, Agaves, &c., and caused him to bo known as the Richard Bradley of om* times.. ! Leaving his native home in Herefordshire in early life^ he came to London, and nearly the! whole of his life was passed in the vicinity of the metropobs. i L l: <^k - ' • -i- „, *»* ‘ .Ti" ’‘",- T ^ t-V -> ; ^ ■• ■ “. * -tv. , -■ j9f6S^ ■ ■ ■ • -.i ' - •..7>' t1-‘i J' ’ ' • • -. ^ • ; ■'• 1' f-^' .» <' * "'‘-iv^>'-.'*'»^ s'-v %* BXCm j** t -4 k « » •♦* *.^V; \» ^. . '»*'-•■ -•Ifc *.y •* fw '. .C ^ & -fik ^ _ . ^ -v : V- ' - 1- **•... *■ •• * -'* -'• "‘/T'-.' 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V /l3^ : * -;■« ’■ ,'►' « t* ^ ^ la if ' ■' - ■ ••• ■ .- .*^. ^v§!§E ^ r- ^ • - -■ 1- " '7- ^•'•l-s ' --* . ■ »»• I'. ; :\fv. •' . rT «■ • #— .r. . ‘#Cs ’ 4 » -•- \-jCt 4I , i ^ >* •'It ^ • -. • .*. -> ’ '" ' A ’ ‘ '. "^ *.y [.;- *•,*,,.* •’ • ^ . . "^-r ''«■-■••"•',» » • .»' - * ^ • ' ••' . I * . - •► * *V ' j X ^ ^ y . ‘ ■• - ' ,. ,.-»*» .V. :C- •* . • : ■ '.-.aL-v-* - • . •. . V fM i ' -^. - 1 ■ • V . *• '* ; ^ • ii* ;V^. ■ '>'■' "i '‘-'4'yju*. <. • j ^ » '‘Tf • jV. »^'-» - '.'.V/: ’ •'• - ■-. ■• v.' !!,;. tf. . •; . -^.v '. •- ^{T? Vy VJ , A ■.r>^ .C5 • » • •J-.' ‘ ', V. .- , • • . - . • : ■ i -• ■ I *>. .• ':5 , «lt‘ _ 1870. j NEW VAEIETIES OF FUCHSIA. - PHLOXES IN POTS, 73 NEW VARIETIES OF FUCHSIA. WITH AN ILLUSTRATION. (T is quite evident that the well-directed efforts of E. Banks, Esq., in the rais¬ ing of new varieties of Fuchsia have been crowned with the most complete success, and that he is now far ahead of all rivals in this particular field. The opposite plate furnishes the proof of this assertion. The improvements which Mr. Banks has been carrying on step by step for nearly 30 years have culminated, so far as the public are permitted to share with him, in Splendour, one of the varieties which we now figure. We use the foregoing qualification, because it is, as we learn, an axiom with this grower never to part with any new variety until he has obtained a better one of the same type. The dark-coloured varieties in the accompanying plate represent novelties from Mr. Banks’ collection, now in the hands of Mr. Oannell for distribution, while the double white is a portrait of one of Mr. G-. Smith’s new varieties. Our fig. 1 represents the variety named John McEleoy, which is considered to be a grand improvement on such sorts as Lord Derby and Lord Elcho. The sepals are broad, thick, and well reflexed, and the very long barrel-shaped corolla is of large size, and of an intense violet, occasionally striped. Fig. 2 represents Splendour, alluded to above, and which has the largest, intense dark purple corolla of any variety yet sent out. In some blossoms which we measured in the autumn of last year the diameter of the expanded corolla was fully 3 in. It has a bright scarlet tube, with sepals of the same colour, reflexing to form a perfect crown, and of great substance, while the plant is a strong bushy grower, and a free bloomer. John Bright, represented at fig. 3, is an improvement on Beauty of Sholden ; the reflex of the fine, stout scarlet sepals is perfect, while the mauve-tinted, cup- shaped corolla is the n;ost regular and perfect of any variety of that colour. In fig. 4, named Avalanche, we have certainly one of the finest double whites which have yet been produced. It comes from Mr. G. Smith’s collection, and, as shown by him, was of excellent free-blooming habit, with very large and very full blossoms, the sepals being of a somewhat rosy tint of scarlet, and the corolla large, dense, regularly formed, and of the purest white. No finer Fuchsias than these, in their respective sections, need be desired. — M. PHLOXES IN POTS. lOWEVER warmly I sanction and admire the plan of exhibiting these handsome, hardy, herbaceous plants in pots, I find it is not so well to grow them in that way. The plants make too much root to be grown in 8-in. pots, and become too soon pot-bound ; such plants in many in¬ stances look sickly, while the flowers are consequently small, and their colours are not fully developed. Last season I potted a lot of plants early in spring, for the Eoyal Horticultural Society’s Exhibition at Manchester, but as the time 3rd series. — III. e 74 THE FLOEIST AND POMOLOGIST. [ April, approached I found they would not do, and therefore I determined to take up plants in bloom the night previous. Having saturated them with water a couple of hours before, I cut round the plants with the spade, so as to form a ball of earth as nearly the shape and size of an 8-in. pot as possible. They were then raised and- lifted carefully with both hands, and placed gently in the pot. When completed hooped, and all ready, I plunged the pots for a few minutes each in water, and found next morning that they looked quite fresh, and ready for their journey, and I thus succeeded in gaining the first prize. The varieties were Princess of Wales, Iphetus, La Ristori, Miss Spedding, Atlas, and George Wyness. Iphetus and Atlas I consider too similar for a pan of six, but I selected them on account of the fine bloom. I plunged the pots in water three times while they were at the show, yet notwithstanding they began to flag at the week’s end ; but they were very much admired by all who took an interest in this Queen of Herbaceous plants. An old friend told me that if I had puddled the bottoms of the pots with clay they would have been better. I merely mention this as a hint to anyone intending to exhibit them in pots during the coming season, and intend to try it myself, being fully satisfied of the superiority of exhibiting them in pots rather -than as cut specimens. Another system which I have adopted, and which is generally admired, is to confine the stems to two hoops, the lower 5 in. or 6 in. in diameter, and the upper one 9 in. to 12 in., according to the size and number of stems. These are supported by means of two upright stakes, and the stems are carefully tied at regular intervals. This system not only prevents the wind from damag¬ ing the spikes or trusses, but gives the whole a neat and more uniform appearance. The hoops may be made of any light material, as cane, willow, hazel, or anything in that way, and will last two or three seasons. — John Walker, Winton, Manchester. CLEEODENDEON FEAGEANS. *^*^AS any reader of the Florist had any experience as to the hardiness of Clerodendron fragransl My earliest recollections of this plant go back to the time when it was grown as a greenhouse plant, but for many years I had not seen it until, in the year 1865, I found it growing in a shrubbery bed at this place, with two shoots, one of which produced a small, but most fragrant truss of pink flowers. Although it has never received any special treat¬ ment, it has increased in strength, and now annually produces several vigorous shoots, which produce large handsome trusses of bloom in September and October. The frost generally destroys the blossoms and foliage, but the wood ripens suffi¬ cient to withstand it. I learn from Mr. P. Don, of Bedgebury Park, who saw the plant when it flowered, that he had never before heard of or seen it growing in the open air, 1870. ] THE GAEDEN MENTOE. 75 especially as an established, hardy plant ; and this being my experience, I have thought the subject worthy of notice in the pages of the Floeist and Pomologist. — Thomas Eecoed, Lillesden. THE GAEDEN MENTOE. y^PEIL — generally a season of showers and sunshine — is always a very busy month, and particularly so, when the weather of the previous one has been unfavourable, as then many things that ought to have been done during March will demand immediate attention. Kitchen Gaeden. — The surface-soil should be kept stirred by frequent hoe- ings between the rows of all growing crops, which will be most beneficial to the young plants, and will keep down weeds. Attention must be paid to the timely and proper thinning of the young crops, otherwise they will soon suffer serious injury ; when this is done, if the ground is in good condition and the surface kept stirred, the plants will soon acquire such a size and root-hold as will enable them to withstand considerable heat and drought without suffering much therefrom. When this timely attention is not given, the young plants suffer from even a little drought, particularly if the soil be poor. The planting of Potatos should be brought to a close. Cabbages, CauUjiowers, and Lettuces may be planted out. The hand-lights may be removed off the CauUjiowers, and some soil drawn up to the plants. Peas should be earthed up, and rodded as they require it. It is advisable to cover seeds, especially those of the Brassica tribe, immediately after they are sown, with nets to protect them, from birds, which in most gardens are very troublesome. Slugs are oftentimes very destructive to young crops if not well looked for ; as soon as any are perceived, the whole surface of the ground should be dusted with lime, either late in the evening or very early in the morn¬ ing ; if this is persevered in for a short time, it will soon stay their ravages. Celerij sown last month should be pricked out about 4 in. apart in nice rich soil, and be protected by a frame. Sotu : Peas and Beans twice during the month ; the main crop of Carrots and Parsnips ; Salsafy and Scorzonera ; Borecole and Broccoli of sorts at the beginning of the month ; Bound Spinach and Tmnips for succession ; Cabbages for Autumn ; Cauliflowers and Lettuces for succession. Radishes, Mustard and Cress twice dmdng the month ; Beet at the beginning of the month for early crop, at the end of the month for main crop ; Kidney Beans and Scarlet Runners towards the end of the month. Foecing Houses. — Pines: Plants swelling their fruit must now have every attention ; water freely and occasionally with liquid manure, syringe overhead occasionally on a fine day after the houses are shut up, and maintain a moist atmosphere. Give a little air at every favourable opportunity, and keep a tem¬ perature, at night about 70°, and during the day about 80° or 85°, with an increase of 10° or more by sun-heat. The succession plants should be shifted at once, if not done last month, should have a steady bottom-heat of about 85°, and a top-heat of about 70° at night, rising to 85° or 90° on bright days; they should not have much water until they begin to root freely into the fresh soil, and should E 2 76 THE FLORIST AND POMOLOGIST. [ AraiL, also be kept rather close for a week or two, when air should be admitted freely ; under this treatment they will grow freely. Carefully guard against too much bottom-heat, and over- watering after they are fresh potted. Vines : As soon as the grapes in the early house begin to colour, a drier atmosphere must be main¬ tained, and air should be admitted freely. For succession houses, attend to former directions ; when the buds begin naturally to swell in the late houses, give a little- fire-heat. In my opinion it is a mistake to retard late Vines, as is oftentimes done,, with the idea that the grapes will keep longer. Grapes ripened towards the end. of September will almost invariably be finer, and will generally keep better, than, grapes ripened towards the end of October, and the wood will get properly matured. Peaches : Give air freely in the forenoon, and close up early in the afternoon,, syringe daily, and keep a moist, growing atmosphere ; water well the inside borders, and attend to the tying-down of the shoots. Figs : Keep these well watered, and persevere in syringing daily, otherwise the red-spider may become troublesome ; stop all shoots when about 6 in. long. Cherries : Attend to the stopping of the shoots, and see that the plants are free from insects ; lessen the supply of water as the fruit approaches maturity. Strawherries : Give plants swelling off their fruit plenty of water, and occasionally a little liquid manure ; let them have abundance of air, light, and heat. Plants in flower should have plenty of air, but should not have too much heat. Cucumbers and Melons : Give the former plenty of heat, light, air, and moisture, and do not allow the shoots to get crowded. A steady bottom-heat must be always maintained to Melons ; keep rather dry when in bloom, but when a sufficient number of fruit for a crop are set, give liberal supplies of tepid water ; sow for late crops. Hardy Fruit Garden. — Attend well to the protection of Apricots^ Peaches^ and Nectarines ; they are a month later in coming into bloom than they were last season, owing to the dull cold weather we have had since the beginning of the year ; see that the covers are all on at night, and removed during the day, unless severe weather should render it advisable to let them remain up. Commence the gradual disbudding of the shoots when fit. Take every care to preserve the young shoots from injury either by insects or frost, as when these are destroyed, the later growths rarely ripen properly. Cut down the shoots of double-bearing Raspberries to within a few inches of the ground, and run a hoe between the Strawberry plants, to loosen the surface of the soil. Flower Garden. — Plant Houses : Fire-heat may be altogether dispensed with, excepting in stoves. Air should be admitted whenever the state of the weather permits. Soft-wooded plants will be growing away freely, and will require to be watered liberally ; attend to the training and tying-out of the shoots as they advance in growth ; shift all plants when they require it, being careful not to overpot ; avoid crowding the plants, if good specimens are wanted. Cinerarias will be coming into full bloom ; fumigate the plants two or three times whilst in bud, and then they will keep clean while in flower. Tie up the shoots of Calceo- 1870.] AQUATICS. - CHAPTER II. 77 larias as they advance in growth. Many kinds of Hard-wooded plants will be in great beauty, and should be well attended to. Shift all young growing plants that require it. See our remarks of last month. Pits and Frames. — These should now be made the most of. One or two should be hot-beds for the propagation of plants of all kinds for autumn, as well as for summer decoration. One or two should also be hot-beds for the growth of Globe Amaranths.^ Ilmneas.^ Egg plants, Cockscombs., Balsams, &c. The cold pits and frames should be used for gradually hardening off Bedding plants of all kinds ; give air freely, but do not yet take the lights wholly off. Sow : Balsams, Cockscombs, Cinerarias, Primulas, Cyclamens, Humeas, Zinnias, Asters, Carnations, Stocks, Globe Amaranths, Egg plants, &c. They should bo sown in shallow pans, and placed in a gentle bottom-heat, and as soon as fit should be either potted off singly into small pots, or pricked out into pans, and grown on in heat. Ont-Doors. — Loosen carefully the surface-soil between Bidbs, and protect with temporary covers in bad weather. Finish pruning Boses, if not already done, and do not suffer any suckers to rob the plants. If the weather be dry, water newly-planted ones, and see that standards are properly secured to stakes. Dress box edgings. Sweep and roll walks and lawns, and mow before the grass begins to grow much. Soio : Mignonette, Sweet Peas, Wallflowers, Sweet Williams, Nemophila, Clarkia, Gilia, and other hardy annuals ; also Biennials and Perennials of all kinds. — M. Saul, Stourton. AQUATICS.— Chapter II. HE sudden splash and flutter of that retreating dab-chick or waten-hen, whose erect white tail has just disappeared with sundry convulsive twitches among the sedges, and the grateful aromatic odour arising from the newly-bruised water-mint beneath our feet, irresistibly remind us that we are again on swampy ground. And here we meet with an old acquaintance, the Water Archer or Common Arrowhead, Sagittaria sagittifolia, the leaves of which, as its name imports, bear a striking resemblance to the head of an arrow or halberd. The simple rehearsal of the name sends us some centuries back, and brings vividly to our imagination the brave doings at Agincourt or Oressy, and also serves to remind us in passing of the valiant deeds of our Cheshire archers in days of yore. This species is well adapted for a pond or lake of moderate size, having from two to five feet depth of water. It is curious to observe how the plant will adapt itself to circumstances in this respect, for if planted five feet deep it will send up its leaves and flowers from a foot to eighteen inches above the water, and if in but two feet of water it will do the same. Being a perennial, and having a creeping root-stock, forming numerous elongated tubers in the growing season, it soon forms a nice mass, and is useful, as being of a very upright growth and 78 THE FLORIST AND POMOLOGIST, [ Ariun, rgid outline, for contrast with the floating kinds. The flowers are white, and produced in whorls on a stem longer than the leaves, and are tripetalous, in form and size not unlike those of Tradescantia virgitiica cdha^ and having the males and females on the same spike, the former being produced on the upper part on longer, the latter below on shorter pedicels. The carpels are produced in spherical clusters, and bear a marked resemblance to those of the common Burdock. Being a native plant, it is perfectly hardy. Sagittaria sagittifolia jiore-pleno. — In the form of its leaves and its general aspect this resembles the last, but the flowers, which are white, are perfectly double, so that when in full bloom it bears no inapt resemblance to a double white hyacinth. This variety is said to be of garden origin, but no one seems to know precisely when, where, or how it was produced. That it is not only the handsomest of the Arrowheads, but also one of the very best hardy Aquatics we have, no one will venture to deny. Being of moderate growth, it is very suitable for small ponds or tanks, and should never be omitted from the most select collection. The above are the only British representatives of this group ; S. latifolia and S. latifolia Jiore-pleno are merely synonyms. Canada produces a major variety of the S. sagittifolia, and Pennsylvania a minor variety of the same, but unfortunately neither of these is at present pro¬ curable in this country. Sagittaria rigida. — This is a North American species, and is occasionally met with in cultivation. The leaves are not sagittate, but somewhat lanceolate. The flowers are produced on branching spikes, and are pure white, and very showy. Its native habitat is in the deep, still waters of the Oswego river, where it luxuriates to such a degree that it sends its strong petioles up through seven feet depth of water ; but it will flourish in a less depth, and is useful for large ponds or lakes, where strong-growing sorts are desirable. It is per¬ fectly hardy. Sagittaria ohtiisa. — A fine species from Virginia, where it grows in shallow water. The leaves are about the size of those of Calla palustris, and bluntly sagittate,, the scape not branched, the flowers white and dioecious. It is useful for ponds of medium size, and quite hardy. Sagittaria chmensis. — This is a very distinct and fine species, having broadly arrow-shaped leaves, on long footstalks varying from two to three feet, very upright in habit, and standing well up out of the water ; it produces on a branching spike a profusion of rather small, whitish flowers, and is a very useful sort for a medium-sized tank in a greenhouse or conservatory, as, being a native of China, it will not bear our winters when exposed. The Sagittaria angustifolia, from Essequibo, is a white-flowered stove species ; but as this, and the ten or twelve species known to exist in North America and Canada, are not at present in cultivation in this country, it would be useless to enumerate them. — W. Buckley, Tooting. 1S70. ] THE MOEELLO CHEREY. 79 THE MORELLO CHERRY. only in its fruit, but also in its wood and in its habit of growth, this Cl 'll ) Cherry differs from all others, so that in its cultivation, especially in respect fto pruning, a totally different course must be pursued from that which is adopted with other species. In the Common Cherry the flower-buds are mostly produced on short spurs, on wood of two years’ age or upwards, and at the base of the young shoots, and are what might be termed persistent, as in the pear, &;c. In the Morello Cherry, on the other hand, the flower-buds are all produced on the young shoots of one year’s growth, as in the Peach. In pruning, therefore, care must be taken to secure an abundant supply of this young wood, in order to obtam fruit. Whilst the trees are young and making strong, robust shoots, wood-buds are tolerably plentiful, so that they may be cut where required. As they grow older, however, the wood becomes more feeble, and wood-buds more scarce, being generally only found as the terminal buds, all the other buds on the shoots being flower-buds. If this young wood is shortened, the terminal and only wood-bud being thus cut off, the shoot as a consequence dies ; for, unlike many other trees, this Cherry seems to have no latent buds wherewith to produce new shoots. This is so well known to all gardeners, that Morello Cherry trees are seldom or never pruned. With trees on walls the little pieces of young wood are annually nailed in, and a few dead pieces cut out ; and in course of time the whole becomes a crowded mass of shoots and nails, with nearly all the bearing wood at the very extremity of the trees. Such an extreme crowding of shoots is not practised with any other fruit-tree, neither can it be justified in the case of the Morello Cherry. I have satisfactorily proved that if the shoots are kept moderately thin, allowing space, for the free development of the leaves, a far greater and finer return will be obtained than under the crowded system ; and as the shoots grow more freely and more vigorously, wood-buds are more frequently produced, and the yearly supply of shoots may be more evenly regulated. Morello Cherries are mostly to be found planted against north walls, where they succeed exceedingly well, or at least, better than, perhaps, any other fruit- tree. In many gardens round London, and in the market gardens, they are also grown as open standards, and succeed tolerably well, only that the trees soon become unsightly, one-sided, misshapen sticks, through the difficulty experienced in regard to pruning. The prettiest method of cultivation, however, a method slowly, yet surely, growing into favour, and which I hope to make still better known, is that being Mopted in some of our first-class market gardens, to wit, Mr. Francis, Dancer’s, at Chiswick. The*trees are worked on the, Mahaleb stock, which is far better suited for it than the wild cherry, and are planted out in the open quarter 6 ft. apart, plant from plant, and pruned and trained like so many gooseberry bushes. f 80 THE FLORIST AND POMOLOGIST. [ April* For this style of cultivation the Morello Cherry is, by its peculiar style of growth, particularly well adapted, and the return per acre from a plantation of this sort is very great indeed. The ground being tolerably rich, the shoots are strong, with plenty of wood-buds ; a portion of these are spurred in to three or four eyes, and the others are partially cut down ; by this means a regular supply of bearing shoots is produced, without greatly increasing the size of the plant. When we see a plan adopted by practical men, like Mr. Dancer, as a profitable speculation, it requires little more to recommend it. Trees prepared for this method of culture may be procured in almost all our leading fruit-tree nurseries. The Morello Cherry may also be grown as a pyramid, and in gentlemen’s private gardens, where fruit-trees should be made as ornamental as possible, and in small gardens where time can be devoted to the operation, a judicious system of pinching the young shoots should be pursued. In particular, I would recommend that one-half the shoots ordinarily to be met with in Morello Cherry trees should be cut out, and measures taken to infuse greater vigour into the plants, for in this way finer fruit may be produced. Ordinary fruit may be purchased at 2d. per lb., but the finest fruit will fetch a much higher price. I have sold them as high as Is. 6d. per lb., and they were worth the money. — A. F. Barron, Chiswick. THE AET OF FOECING FEUIT AND FLOWEES.— II. ^I^OLLOWING up my former remarks, I have a few words to offer on the general principles of Forcing. These, in regard to the subjects operated upon, may be set forth under the two following heads, viz. : — 1. Exotic fruits, or flowers, especially such sorts as are indigenous to hotter climates — Pines, for instance, which when grown here with us by artificial means- require forcing in the early spring and autumn months, to bring their produce to a proper maturity, at what may, nevertheless, be to them in their native habitat their natural season. 2. Native fruits, flowers, &:c., or such as are habitats of countries possessing a natural warmth not exceeding, in some instances even less than, that of our own, and which are forced at, to them, unnatural sea¬ sons. There may be individual cases under these distinct divisions which may require special treatment in order to bring the process of forcing to a successful issue, and such cases require a certain amount of personal practice and observa¬ tion in order to their being successfully dealt with ; but in regard to general principles, the treatment of each is sufficiently alike for^y purpose. Exotics requiring forced treatment in spring or autumn, require every ray of light possible. Light, in fact, should be held of the first importance in relation thereto, and all other requisite agencies should be used in aid thereof. According to the amount of light, so relatively must heat — artificial heat, of course — and moisture, little or much, be allowed. In regard to heat and moisture, the season must be taken into account by the thoughtful practitioner. In the spring months^ • 1870. ] THE ART OF FORCING FRUIT AND FLOWERS. — II. 81 when a strong young gi’owth is the main desideratum, tlie sun having moderate power for warmth, moisture in the form of vapour — atmospheric humidity, in fact — must be fairly supplied in proportion to the natural and artificial warmth. Between the middle of February and the end of March, the structure may be closed, as regards air-giving, as soon as the sun has passed the meridian, and thus a considerable amount of natural warmth may be stored, with all its invigorat¬ ing infiuences, and the necessary temperature may be thus maintained away into the night. The humidity already suggested becomes thoroughly incorporated with this warmth, and with what fresh air was admitted in the early part of the day, and thus the most natural and favourable condition of the atmosphere is so far ensured. This growing temperature is gradually carried away into the night¬ time, under the cooling influences of which it expends itself, and holding the humidity in its grasp while the temperature descends to a minimum, deposits it by a process of condensation in myriads of particles on leaf and branch, bathing all their surfaces in almost imperceptible moisture, aiding plant and leaf alike in their effort to collect fresh energy for the following day. Thus the most natural growing conditions are assured under a strictly artificial regime. But having got thus far, I should not be dealing honestly with the subject, did I omit to draw attention to another consideration which a superficial observer might fail to discern, but which in actual practice exerts a very material influence in connection with all successful forcing. I allude to a properly balanced temperature throughout the whole twenty-four hours. Thus, for instance, the mean heat attained to during the afternoon, when the structure is deprived of air, should to some extent be regulated by the range of temperature which existed in the early morning, this being, to a great extent, a key to what it fell to during the preceding night. However bright the day may be, or however high the sun unaided may be capable of raising the temperature, at this youthful period of the plant’s growth, it is not desirable that the maximum by day should exceed by more than 20° the early morning temperature. Thus if a temperature of 60° is indicated in the early morning, it will amply suffice if 80° be attained in the afternoon; if 70° in the morning, then 90° as the day wears, &c. I am now speaking of the spring season. This formula may be increased in a well- studied ratio as the summer comes on, and the young growths, advancing to maturity, provide a larger amount of organisable material to meet the increasing wants of the crop. With the advent of autumn, vegetation being hardened by a summer’s exposure, we may safely make use of our knowledge regarding the great amount of heat which tropical vegetation requires. The wood being formed, and the fruit in process of ripening, it will then be proper, with a little less humidity, to allow a maximum temperature of 96° or 100°. If there is one evil more than another to which gardeners do not give suffi¬ cient weight in forcing operations, and which demands our most earnest atten¬ tion, it is that of allowing excessively high night temperatures. This is a point THE FLORIST AND POMOLOGIST. 82 [ April, second only in importance to securing an ample supply of light, in regard to ultimate success, for a high night temperature too certainly decreases the healthy tone of vitality which a progressive fruit-bearing vegetation should possess, irrespective of any outward symptom of continuity of growth — such a growth, especially, as is accelerated by means of an unnatural night heat. The primary conditions I have endeavoured to impress upon the reader will too certainly be nullified thereby, if this be permitted, since it will absorb or consume that nice soft natural humidity which is so grateful to all forms of vegetation during the night and early morning, leaving in place of its salubriousness, a harsh and arid atmosphere. — William Earley, Digswell, Wdwyn. DOUBLE-FLOWERED PELARGONIUMS.* COLLECTION, consisting of forty varieties of these novel and useful plants, was grown at Chiswick during the past year, and formed one of the features of interest in the garden during the late summer months. Having been received in the spring in the shape of small plants, it was decided to cultivate them in pots under glass, for which purpose these Pelargoniums are especially useful. They were accordingly grown with much success in moderate- sized pots, and bloomed remarkably well in one of the span-roofed greenhouses, their healthy character reflecting much credit on Mr. Barron and his assistants. The accompanying notes indicate the condition as to habit and inflorescence which these plants assumed, and may be regarded as recording as fair a verdict on their respective merits as could be arrived at from the growth of a single individual of each kind. The certificated sorts were the following ; — First-Class Certificates. — Marie Lemoine, Madame Lemoine, Victor Lemoine, Gloire de Nancy. Second-Class Certificates. — Sparkhill Beauty, Imperatrice Eugenie, Andrew Henderson, Victor, Wilhelm Pfitzer, Memnon, Le Vesuve,^Triomphe de Thumes- nil, Triomphe de Lorraine, Signet. Andrew Henderson**. — This variety is of moderately vigorous gro^vth, with faintly zoned leaves, and compact trusses of orange-scarlet flowers veiy freely produced. It is an ornamental variety well worth growing. Gloire de Nancy***. — A handsome and moderately vigorous-growing variety, still retain¬ ing a high position in the double class. It has green leaves, and good bold trusses of well-formed, full double, rosy-carmine flowers. This proves to be also a good bedding plant. Imperatrice Eugenie**. — A variety of remarkably vigorous gi’owth, which, in the case of the Chiswick specimen, scarcely proved itself to be a free bloomer. The leaves are indis¬ tinctly zonate, and the rosy-pink flowers are full, and sufficiently good to render the variety deserving of further trial. It is reported to have been good in other collections. Le Vesuve**. — A vigorous-growing variety, of erect habit, with faintly zoned leaves, and fine trusses of large, well-formed, fuU, double flowers, of a light orange-scarlet colour. A very promising sort. Madame Lemoine***. — One of the very best of the varieties in the whole collection. It is dwarfish in habit, with faintly zoned leaves, and large, full, double, bright, rose-pink flowers freely produced in good showy trusses. * From the Report of the Floral Director in “ The Proceedings of the Royal Horticultural Society.” Io70. ] CAULIFLOWER, ETC., ALL THE YEAR ROUND. 83 Marie Lemoine***. — A variety of first-class excellence. It is of dwarf stocky habit, with flat, faintly zoned leaves, and large-sized flowers, forming abundant, bold, and effective trusses. This variety is much like Madame Lemoine in the colour and general aspect of its flowers ; but it is of dwarfer habit, distinct in its foliage, and producing better flowers. Memnon**. — This is a meritorious vai'iety of moderately vigorous growth, with faintly- zoned leaves ; the trusses are of fair size and compact, consisting of close, well-formed, light- scarlet flowers. Distinct and promising. Signet**. — A ratfier desirable variety, of moderately vigorous growth, with the leaves densely zonate, the trusses well filled, and the colour a rosy carmine, in the way of Emile Lemoine ; but the individual flowers are of better form. Sparkhill Beauty**. — This variety is of moderately vigorous growth, wuth faintly zoned leaves, and close trusses of bright I'ose-pink flowers, very much resembling those of Madame Lemoine ; superior to that sort as regards smoothness of petal ; but, taking other points into consideration, the preference must be given to Madame Lemoine. Triomplie de Lorraine**. — A variety of some merit, being of moderate growth, with faintly zonate leaves, and close trusses of carmine-scarlet flowers, like those of Emile Lemoine. Triomphe de Tkumesnil**. — A vigorous-habited sort of some merit ; the leaves are green, not zoned ; while the flowers, which are scarlet with a faint tinge of cerise, are large and full. Victor (G. Smith)**. — Dwarf and free-blooming in habit, with the leaves faintly zoned, and the scarlet flowers in compact trusses. The flowers are of the same colour as those of Wilhelm Pfitzer, and closely resemble those of that variety, but the foliage is smaller. A variety well worth growing. Victor Leinoine***. — One of the finest of the varieties in the whole collection. The plant is of a rather vigorous habit of growth ; the leaves are marked with an indistinct zone, and the flower-trusses are larger. The flowers themselves are somewhat rough, having serrated petals ; but they form a fine head, and are of a rich orange scarlet, brighter than Le V^suve. Wilhelm Pjitzer**. — One of the useful second-class sorts, of moderately vigorous growth, with indistinctly zonate leaves, and fair-sized trusses of good full flowers of a light-scarlet colour. CAULIFLOWER AND BROCCOLI ALL THE YEAR ROUND. ®HESE are vegetables always welcome to every good cook, yet as regards many large establisliments, they are often a blank in the cnhnary list during August and September, and again during December and January. I manage to avoid this by adopting the following plan, though I should remark, in the first place, that our land is all deeply trenched, and heavily manured : — About the middle of January the first sowing is made in a cold frame ; this lot succeeds those sown the previous autumn. The next sowing is made out-of-doors during March, and from this time until the middle of June a sowing is made every fortnight or three weeks, the last two being large ones. About this time sundry crops of early Peas, Potatos, Turnips, Carrots, Straw¬ berries, &c., are being cleared off the ground, and we plant up all vacancies as they occur, so that by August we have a large breadth of Young Walcherens that come in exceedingly useful from September till the new year. Some time during November we lift with balls a considerable number of these, and put them close together in pits or frames, at the bottom of a wall, or, indeed, in any place where they can be easily sheltered during severe frost ; and with the protection of a mat or a few branches of Spruce, Yew, or Laurel, they will stand 16° or 18° of frost with impunity. It will thus be seen that we have Cauliflowers from May until January ; and notwithstanding the many so-called new varieties that { 8i THE FLORIST AND POMOLOGIST. [ April, have appeared of late years with high-sounding names, I find that for hardiness, firmness, whiteness, and delicacy of flavour there are none to surpass the old Walcheren, when it is got true. With regard to the Broccoli, I only sow twice, viz., in the first and last weeks of April. For use during December and January, Backhouse’s Early Winter White is by far the best I have tried, as it is hardy, and never fails to head early ; this is indeed an acquisition. In succession to it we grow Osborn’s Winter White, a very superior sort ; and it is in turn succeeded by the Frogmore Protecting, Melville’s Hardy Scotch, and Oattell’s Eclipse. The latter, if planted on a north border, will last until the end of May. — J. MoIndoe, Palace Gardens^ Bishop- thorpe, York. THE WHITE HOOP-PETTICOAT. 'HIS rare and beautiful hardy early-flowering bulb is the Narcissus mono- phyllus of botanists, and bears the synonyms of Narcissus Megacodium., Narcissus Clusii.^ and Corhularia monophylla. It is a native of Algiers, where it occurs both on the coast and inland. Our figure was derived from plants which bloomed in January last in the Eoyal Gardens at Kew. The bulbs are small and ovate, and usually produce a solitary leaf, though 1870. ] A PLEA FOR AN AURICULA REVIVAL. 85 sometimes two or three leaves are developed. These • leaves are filiform, very slender, longer than the scape, which is cylindrical and shortly vaginate ; and the flowers are nearly sessile, creamy white, with a crenulate corona of the same colour, an inch in length. The stamens are curved or decimate, and the style is exserted or projecting. The colour of its blossoms, and their fragrance, will certainly render the plant a favourite in gardens, where it will contrast admirably with the deep yellow of the common Hoop-Petticoat and its allies, wdiich are too seldom seen in cultivation. These plants constitute the genus Corhularia of Haworth, a group of Narcissi in which the habit of the plant is dwarf and slender, the divisions of the perinth remarkably narrow, and the tubular corona comparatively large and very prominent. They are all floral gems. — M. A PLEA FOR AN AURICULA REYIYAL. i^NCE upon a time the Auricula was looked upon by many florists as the prince of flowers, but now, alas ! it seems to be almost forgotten, at least, so far as English florists are concerned. I well recollect the time when, in Lancashire and Yorkshire alone, we could count upon at least a hundred enthusiastic growers and exhibitors of the Auricula, many of them at the same time being growers of another favourite, the Polyanthus^ which was usually exhibited at the same time, and in this way a spirit of emulation was kept up amongst the growers of both. But now, if one was to take a tour through the two counties above named, I do not suppose that a minute search would discover half-a-dozen of Auricula-growers of any note. And not in these counties alone, but throughout England, the same want of energy prevails, though why it is so I cannot comprehend. True, indeed, three-fourths of the older Auricula-fanciers have gone hence, without leaving yo^^ng ones in their places. I only know of two amongst those departed ones who have bred florists, and neither of these happen to be Auricula-fanciers, although they are spirited growers of Tulips and Carnations. From what I hear, I believe that the Auricula fancy is more alive in Scotland than in England, and that some of the growers there have been labour¬ ing hard for years in seedling-raising, Avith the result that many superb varieties have been produced, which will in certain points, I believe, surpass some of the oldest favourites. Indeed, I feel confident of such being the case, for during the last three or four years I have been favoured by some of my Scotch friends with pips of their seedlings, and many of them are first-class varieties, such as would please the most exacting fancier, even though he may be more or less prejudiced in favour of old varieties. I believe that some of these new sorts will leave many of the older ones quite in the shade. What is most needed is that a little of the old Auricula-fancier’s spirit should be stirred up in England, so as once more to bring the old hobby into life and 86 THE FLORIST AND POMOLOGIST. [ Apiiir., vigour ; and this, I think, might be accomplished if some of those who are still in the fancy would bestir themselves a little. A few days ago I had some talk with an old and particular friend, one of the oldest Auricula-growers now left in this locality. He grew a fine collection, so far back as the year 1812, has never been entirely without plants since his commencement, and has still a few of the choicest old varieties ; but he believes himself almost alone as an Auricula-grower, and so he certainly is in this part of the country. I myself was a grower in the year 1814, and remained so up to 1849, and during most of that period had about the largest and most select collection of any one grower in England ; but through engagements in busi¬ ness, which occupied all my time, I was obliged to give up Auricula-growing, though I could not rid my mind of the fancy. Twice since that time I have made a fresh start, but from one circumstance or other have not been able to go into the matter as I should like to do ; still, the old fancy is alive, and it is not at all unlikely that I may try to gratify it yet again. My friend tells me there are scarcely any plants to be met with anywhere. Even in Scotland, he says, there are no large collections such as some of us used to grow in England. I believe this statement is, in the main, correct ; but how is it ? what has become of all the plants ? Surely they have not all died away with the men who grew them. If such is the case, more is the pity, although in one sense it might not be considered so, for should there be something like a speedy revival of the fancy, the plants being scarce, there would be no fear of the market being glutted or over-stocked for some time to come. Auricula-growing is somewhat different from that of some other fiorist’s flowers, such as Tulips, Carnations, fee. To be successful in growing Auriculas, a little forethought, with a slight degree of labour, will be required in the pre¬ paration of suitable composts. I have in former articles recommended the kind of compost which I have myself successfully made use of in preference to any other, and explained the way in which I prepared it. To those who may not have seen these instructions, and who have not previously been in the fancy, I shall be willing to renew these recommendations. — John Hepworth, Hud¬ dersfield. LINUM TRIGYNUM. jEEE we have a really useful old plant, now seldom hiet with in cultivation, though it is an object worthy of special notice. It may be had in flower at mid-winter, a season when blossoms are comparatively scarce, and yields for the conservatory a most effective yellow-flowered plant, which, for profusion of blossom, and purity of colour, is unsurpassed. Moreover, it is not a plant which is gaudy to-day and bereft of beauty to-morrow, for it will aontinue in charming condition for several weeks. This is a capital time for taking it in hand for the present season’s blooming. 1870. ] LINUM TEIGYNUM. 87 It was introduced, in 1799, from the East Indies, and taking into consideration the country from whence it came, one might be led to infer that a stove temperature would be necessary for it ; but this is not the case, an intermediate temperature being the most congenial to its development. In a state of nature its blooming season is June, but in this respect the plant is very accommodating, for by the following treatment, than which nothing can be more simple, it may be had in flower by November. The plants after flowering should have been rested in a temperature of about 40°, water sufficient only to sustain life having been given at the roots, and the foliage having been kept perfectly dry, as a preventive against damping off, which the stems are subject to do, if exposed to excess of moisture at that particular time. They will now be showing signs of growth, and must be pruned into shape and started. The cutting-back must, in a great measure, be regulated in accordance with the ripeness of the wood, which will now be made discernible by the vigour of the buds. They will break strongest from the ripened portions. When the young shoots are about an inch long, take the plants out of the pots, remove the greatest portion of the soil, trim the roots, and re-pot in a pot corresponding with the reduced state of the root ; afterwards place them near to the glass, in a brisk growing temperature, with the addition of bottom heat ; water carefully at the roots until the plants show signs of active growth, and admit air freely on all favourable occasions. Under these conditions, they will grow freely. As they advance in growth, the terminal buds should be pinched out, to encourage the formation of lateral shoots. Be careful to re-pot before they get pot-bound. The pots into which they are shifted should be of such a size as to become well filled with roots by midsummer, especially if they are wanted for winter flowering. An 8-in. pot will grow a fair¬ sized specimen, but smaller plants are readily attainable from cuttings of the young shoots, as they root quickly and freely, and make nice flowering plants the same season. The soil I find them to grow well in consists of equal parts of turfy loam, peat, and a mixture of leaf-mould and dung, with a liberal supply of sharp sand and charcoal. Studiously avoid shading them at any period of their growth. My opinion is, that shading is often carried to an unnecessary and injurious excess, especially as regards flowering plants, causing the growths to be drawn up weakly and attenuated ; whereas, by fully exposing the plants to sun, light, and air, we secure a more natural, more rigid and floriferous growth, which is, without doubt, the key to success, in as far as early forcing is concerned. Frequent waterings with clear weak liquid manure may be given beneficially ; they will have the tendency of counteracting the attacks of red-spider, which are very apt to be troublesome, and which must be kept under by the timely application of remedies. — G. Westland, Witley Court. 88 THE FLORIST AND POMOLOGIST. [ April, Vr LAXTON^S SUPKEME PEA. ‘E gave at page 17, a representation of a new pea, raised by crossing one of Mr. Laxton’s choice varieties, named Prolific, with a well- known favourite sort called Ne Plus Ultra. We add here an illustration of a somewhat older variety, but one which ^ may virtually be regarded as a new pea, and which bears a high character, namely, Laxtoris Supreme. This is an early variety of the green-marrow race, ranking as a second-early sort of the first quality, and producing large, long, well-filled pods, of a deep green colour, containing 9 or 1 0 peas, or sometimes more, in each pod. It is not only a fine variety for exhibition purposes, but is also a grand pea for the table. The haulm grows from 3^ ft. to 4 ft. high, and is very prolific ; the produce, moreover, is remarkably well flavoured when cooked. This pea was raised from Laxton’s Proliflc, crossed with Little Gem, and is described in the official Chiswick Eeport as a variety destined to become largely popular ; while, as a mark of their appreciation of its merit, the Committee to which its examination was entrusted awarded it a First-Class Certificate. Laxtoris A Ipha Pea, another recently obtained variety raised also from Laxton’s Prolific, but crossed with Maclean’s Advancer, forms an excellent first-early sort for growing as a companion to Supreme. This latter was awarded a First-Class Certificate at Chiswick, where it was highly spoken of, both as to its bearing properties and its quality. It is a blue wrinkled marrow, and grows about 34 ft. high. The great merit of these and similar new varieties of peas, is their earliness, absolute or comparative, combined with high quality in the produce, since they belong to the race of high-flavoured marrows. Hence it may not be an improbable result that ere long the small white round-seeded peas which now represent our earliest class will be fairly driven from the garden. Even now, with Eingleader or First-Crop as the earliest, and then such sorts as Alpha and Advancer to follow in close succession, our lists of first-early peas might well be rid of many incumbrances. We shall from time to time invite attention to the really useful of recent acquisitions, with the view of ministerinof to this end. — M. 1870. ] THE PERPETUAL CARNATION. 89 THE PERPETUAL CARNATION. HE cultivation of tliis flower is a subject of sufficient importance to claim a small space in your pages, for although it has been spoken and written upon occasionally for some years past, there has been but little done as regards the practical application — the growing part of the question. Although various attempts have been made, they have generally resulted in the production of a few plants, which are kept somewhere in the background, where they yield still fewer flowers, mildew, canker, wire-worm, (fee., being made to bear the blame. For about ten years, and from a few dozen plants, I was never with¬ out flowers through the winter, but the most magnificent plants I saw were grown by Mr. Barnes, late of Bicton ; each plant was a specimen. Mr. Howard has given a very sensible article on the subject (see p. 12), but here we like dwarf compact plants in preference to those of 4 ft. in height, and we stop them several times, so that they do not require staking either when in the ground or when potted. I used to strike them round 3-in. pots, which is the best plan when a few hundred only are needed ; but here we strike them by the thousand in the sand-bed of a propagating house, like Verbena cuttings, only they are about three weeks instead of two in rooting. We pot them off in thumb-pots, plant them out early in May, and take them up and pot in 7-in. pots in September, in a mixture of dung and loam. They are watered and shaded for a few days, and then have all the air which it is possible to give them, until cold weather sets in. We give as little fire-heat as possible during the winter, as the flowers come finer without it. We give abundance of water, with guano-water occasionally. The bulk of the plants are planted in the same kind of soil, on benches near the glass, and these do best, with less trouble, and yield an abundance of cut flowers and plenty of cuttings. Carnations, like Tuberose flowers, are sold by the flower- girls throughout the year. The varieties grown in this country are mostly American, and many of the sorts are better growers and freer bloomers than those I grew in England. There are dozens of varieties, but I only mention a few of the best sorts, that is, the best growers and freest bloomers, for perfection in form is not so desirable as quantity ; — La Purite\ ruby colour, very free and fine, grown by tens of thousands ; General Grani^ white,' first-rate ; Flathush, large white, very fine ; Defiance^ large crimson ; Zebra, large red ; Sunset, pink-striped maroon, free, but a straggly grower ; President Degraw^ good white, very free, but a loose grower, wants staking, much grown ; Miniature^ white, sometimes striped rose, very dwarf and free ; Astoria^ yellow, scarlet, and white, very sweet, good and distinct ; Amabilis^ fine large pink, varied with rose and white. Of the above varieties, such as La Purite and Degraw, there are here houses hundreds of feet in length filled through the winter, and then occupied with 90 THE FLORIST AHD POMOLOGIST. [ Al'IlIL, bedding plants in tlie spring. I should like to get over the Covent-Garden Scarlet, for I believe it is not known in this country. Man^^ of the American varieties would be acquisitions in England. — James Taplin, South Amhoy^ New Jersey, U.S.A, PLANT PllOTECTORS. ^^HOUGH I have^no desire -whatever to depreciate Mr. Eendle’s Patent Plant Protectors — quite the reverse, as I consider them in their improved state as a great boon to practical gardeners, from their possessing a flexibility of adaptation as to form and size, which cannot be claimed by any other small protecting expedients — yet the following quotation from Londons Gardeners' Magazine (hi. 77) commends itself .to more general notice than it has received hitherto, as being highly suggestive. It is headed : — “ An Economical Substitute for Hand-Glasses in Gardening. By N. M. T. “ Having always had the misfortune to live where there was a scarcity of hand-glasses, I have lately, to obviate this, gi’own my plants in pots. I do not adopt the common-place plan of stuffing the I'oots into a pot, and leaving the head out. I do the very reverse of this ; I put the head in, and leave the roots out. But a description of my present planting will develop the whole system. The cauliflowers are planted in rows across a 10-ft. border, 3 ft. between the rows, and six plants in a row. After they are planted, I provide a flower-pot (32) for each plant, inti'oducing it through the hole, 1 in. in diameter, in the bottom of the pot. The pot is then firmly pressed dowm, earthed up about halfway outside to prevent its being upset, and the operation is completed. When protection becomes necessary, I provide a board 9 ft. long and 7 in. wide for each row. These can bo laid on the line of pots by a person at each end, as fast as they can walk, and without setting a foot on the border. When the plants begin to look over the pots, the boards can no longer be used as covering ; they are then laid between the rows to walk upon. The pots are earthed level with the brim outside, and as much mould put in them as the plants will admit. A pot a size larger than those plunged is then placed beside each, and inverted over it when the plants require shelter. When no longer wanted, the covers are removed, and the plants earthed up as they require it. The pots they gi'ow in are consequently soon buried, where they remain till the cauliflowers are cut ; they are then dug up, and laid aside for fm-ther use. The advantages of this simple plan are numerous ; the economy is self-evident ; the appearance neat and orderly, entirely doing away with the lumpish rmnatm'al gi’owths the plants exhibit when gi’own in hand-glasses. Here each plant forming the centre of its own little world, is left to luxuriate in single blessedness safely guarded from its enemy the slug ; the wonns even cannot pull a leaf underground. Notwithstanding all these advantages, I do not expect to be miich patronized by gardeners, since, I fear, my brethren of the spade are a stiff¬ necked and rebellious race. It is to the cottage homes of England that I look for support, and proud, indeed, shall I be if I can introduce an additional comfort there. Many of their inmates who cannot spare from 10s. to 15s. for a hand-glass could buy a cast of pots, and enjoy through them a luxury at a season when it is confined to the tables of the rich.” Cheap and excellent protectors, though possibly now superseded by those of Mr. Eendle ; these latter husband more warmth, and shut out more cold, than a common flower-pot, while the glass top is infinitely better than the opaque boarding during a continuance of cold weather. Still, for the mechanic, the cottager, and others with straitened means, the plan of growing the heads of plants in pots is a valuable one. It would answer well for early Potatos, as well as Cauliflowers ; and Lettuces and Endive might be so planted for winter use, since it would add to their crispness, and ensure their preservation. The late crops of Seakale and Ehubarb, and strong stools of Asparagus, might be forced in this 1870. ] CUPilESSUS LAWSONIANA ERECTA YIEIDIS. 91 way, as well or better than in tlie usual manner. Tlie bottom of the pots used for these purposes being large, there would be no difficulty in inserting the crowns of the plants. The chief advantages would be greater facility of access, and ease in gathering the crops properly. The drawback would be that the mouths of the pots would require a larger covering than their base. Mr. Eendle’s round hand-lights will probably be found the best invention yet offered for these purposes. In the case of Seakale a slate would be substituted for the glass roof. The wide longitudinal protectors, again, would be admirable for forcing single or double rows of Asparagus. Heat could readily be thrown in through the sides, while the glass roof could not fail to impart colour and flavour. However, I must stop, or the charge will justly lie against me of beginning by recommending common garden pots for the protection of the tops of plants, and ending by abandoning such appliances in favour of something better. But the gardening world is wide, and there is room enough for all such expedients, and as many more as can equal or excel them in merit or usefulness, — D. T. Fish, F.E.H.S., Hardwiclce^ Bury St. Edmund's. CUPRESSUS LAWSONIANA ERECTA YIRIDIS. HE history of this beautiful Coniferous evergreen, of which examples were recently sho-wn by Mr. Anthony Waterer, at South Kensington, is, as we learn from Mr. Waterer, as follows : — It was a seedling raised and selected at Knaphill, from the original batch of Cupressus Lawsoniana imported from California. The original plant, which is consequently about 16 or 17 years old, was grown on for several years, with the object of fully testing its merits before it was distributed, and eventually, when its character was satisfactorily established, it was propagated and partially sold under the name of C. Lavosomcma erecta. Of late years, however, and especially since the destructive frost of 1867, its great merit has been more distinctly recognized, and examples of it submitted to the Floral Committee on the 16th of February last, were unanimously awarded a First-class Certificate. On this occasion, in order to distinguish it from other distinct forms which have been named erecta, the Committee gave it the desig¬ nation, erecta viridis, as marking one of its most distinctive features. There can be no question that this is one of the very finest hardy coniferous evergreens which has been introduced to our gardens — truly and emphatically evergreen, for despite any amount of cold or heat, damp or drought, it maintains throughout, from the circumference to the centre, a hue of the freshest and brightest green. But this truly evergreen character is not its only merit. Its narrow, erect, slightly pyramidal, almost columnar mode of growth, is un¬ approached for symmetry and beauty by any other of our hardy evergreens ; while the slender ramifications of its close-set compact branches and branchlets give it a degree of refinement which is not often seen amongst hardy subjects. This Knaphill Cypress we have ourselves watched for several seasons, and can bear 92 THE FLORIST AND POMOLOGIST. [ APttiii, testimony to the fact that in a locality and climate where Araucarias have perished by thousands, and though it has never been protected in the slightest degree, it is utterly unaffected, both as to vitality and hue, by the severest frosts. The parent plant, represented in the accompanying woodcut, reduced from a photograph, is about 9 ft. high, and 3 ft. through its widest part. The growth is so close and dense as to form a solid mass of spray, which is flattened, and set in a direction radiating with remark¬ able regularity from the centre or axis of the plant, and it is perhaps in some degree owing to this peculiarity of growth that the branchlets remain green to the very centre. In its sym¬ metrical outline, in the regularly radiating vertical ramifications, in the slender, graceful charac¬ ter of the everywhere erect spray, there is about this plant an air of refinement rarely met with, and which, combined with its bright and enduring verdure, stamp it as a gem of the first order amongst hardy evergreens. — M. HOLLYHOCKS FOE EXHIBITION. planting out the Hollyhock to grow for exhibition purposes, the plants should be in rows 4 ft. apart, and the plants 3 ft. apart in the rows. The ground best suited for them is rich old garden soil, well trenched over to the depth of 2 ft., with plenty of thoroughly-rotted manure dug in with it. If the subsoil is wet, they will thrive remarkably well in the summer, but if the plants are allowed to stand out all the winter in such a situation, they will un¬ doubtedly suffer. In planting, the grower should endeavour to secure as much as possible of floral effect, and should therefore endeavour to get the tallest growers in the centre of his bed or quarter, and arrange the colours so as to harmonize the one with the other as much as possible. Plant out in March or April, putting in about the roots some manure, mingled with soil. When the 1870. ] NOVELTIES, ETC., AT FLOWER SHOWS. 93 plants are about a foot in height, they should be thinned, allowing each plant to carry one, two, or three spikes of bloom, as the case may be, according to the strength of the plant ; when tall enough, each of these should be supported by a stake some four feet in height, driven firmly into the ground. Growers invari¬ ably recommend that the stakes be placed in position early in the season, and the young shoots be carefully tied to them, so as to induce erect growth. When intended for exhibition, the flower-buds will have to be thinned, so as to give the flowers ample room to expand. The following varieties constitute a fine eighteen, and can be confidently recommended for exhibition purposes. They are selected for the fine spikes they fonn, as well as for the quality of the individual flowers : — Countess of Craven. — ^Delicate rosy peach. Earl of Rosslyn. — Bright glowing scarlet. Fred Chater. — Pale yellow. Invincible. — Deep salmon, tinted with rose. James Whitton. — Clear rosy salmon. J. B. XJllett. — Bright rosy crimson. Lord Clifden. — ^Light rosy crimson. Lord Rokehy. — Bright magenta. Lord Stanley. — Dark ruby crimson. Mrs. P. — Light rosy peach. Mrs. Downie. — Delicate soft salmon rose. Miss Young. — ^Light rosy crimson. Octoroon. — Dark mauve maroon, fine and distinct. Orange Boven. — Deep clear apricot. R. B. Laird. — Dark-shaded ruby crimson. R. G. Ross. — Deep rose. L'ournament. — Light salmon rose. Mrs. Todd. — Light rosy peach. The surface soil round the plant should be well mulched with rotten manure during the summer, and in the event of drought prevailing, there must be no stint of water. There must also be some shading arranged, if the exhibitor would have pure and finely-finished flowers, for splashed and otherwise dis¬ figured flowers are a great eyesore on the exhibition table, and invariably fatal to the chance of winning a prize. — Quo. NOVELTIES, Etc., AT FLOWER SHOWS. ARE at the earlier floral meetings of the year, meritorious novelties are becoming more and more numerous, as the season advances. January introduced us to a finely-coloured Cyclamen persicim — hermesimim, from Mr. Welsh, of Hillingdon, which had very deep rosy-crimson flowers, with a rich crimson mouth. This had a First-Class Certificate ; while a Second- Class was given to Cerasm Laurocerasus rotundifoUa, a new laurel from Mr. W. Paul, remarkable for its compact habit, and shorter, rounder leaves. The gems of this meeting were some choice forms of Cattleya Triance, from W. Marshall, Esq., some of which gained First Certificates, namelj'’, Atalanta, Venus, lo, and Penelope ; they range from pale blush to pale rose, with richly tinted lips of varied hue. The February meeting brought another of these orchid gems from the Farnham Castle collection, C. Triance Laurenceana, a very large, deep blush flower, beautifully coloured ; and Libonia penrhosiana, from the garden at Penrhose, a very interesting hybrid, deserving a higher award than the Second- Class one it received. It was raised from Libonia floribunda, fertilized with Sericographis Ghiesbrecjhtiana, and was an evident cross, the leaves being larger 94 THE FLOlUST AND POMOLOGIST. [ April, and more ovate, and the flowers of a deeper and more fiery colour than those of its mother, while the bushy, free-flowering, twiggy habit remained the same. The March meetings have been more prolific. We may credit the meeting of • March 2 with an elegant pinnate Palm, from Mr. Williams, called Dcemonorops Ijlumosus ; a fine hybrid orchid, with French white flowers, and small amaranth spot on the lip, from Messrs. Veitch and Sons, called Lcelia Pilcheri alba ; and Agave cuspidata, a succulent, with oblong spathulate leaves terminating in a long red spine, from the garden of W. Wilson Saunders, Esq. The beautiful Hybrid Perpetual Rose, Marquise de Mortemart, one of last year’s batch of French Roses, was exhibited by Mr. Charles Turner, and was awarded a First-Class Certificate ; the flowers have a deep blush centre, while the exterior is of a pale pink, and they are full, and of a finely cupped shape. Its adaptability for forcing appeared to be as well assured as its fine qualities. The meeting of March 16 brought together some pretty novelties, in addition to the Hyacinths, Orchids, &c. The Messrs. Rollisson and Son, Tooting, received a First-Class Certificate for Epacris liyacintliijlora carminata, a very pretty, deep bright rosy pink, of compact growth, and having the flowers freely produced. Similar awards were made to Mr. B. S. Williams for Solarium Pseudo-Capsicum compactum, a really compact though vigorous hybrid form, which bore its highly coloured berries profusely ; to Mr. C. Turner, for Pr'imula sinensis semi-duplex striata, a semi-double Variety, with stripes and very small spots of pale rose on a white ground ; and to Messrs. Veitch and Sons, for Rhododendron multijlorum, a dwarf white hybrid Rhododendron, very free flowering, and appearing well adapted for forcing ; this had previously received a Second-Class Certificate when exhibited by its raiser, Mr. Davies, but was now shown in a much better condition. It is quite hardy, and has the merit of flowering readily with scarcely any forcing if taken up early, potted, and kept under glass. Mr. T. S. Ware, Hale Farm Nurseries, Tottenham, had Pink Mi'S. Pettifer^ a new forcing variety, white, with rosy-crimson blotches in the centre, small, but free-blooming, and very fragrant. Mr. Ware also exhibited pans of Scilla sibirica, S. bifolia, S. bifolia alba, and Saxifraga oppositifolia major, all charming spring-blooming plants, the last named quite a gem. Several other first-class plants shown at these several meetings are reserved for special notice. — R. D. GARDEN GOSSIP. ^I^ROM the last issue of the Royal Horticultural Society’s Proceedings, we (l^ learn that the collection of Bedding Pelargoniums at Chiswick, which f comprised in 1869 about 850 varieties, had been reduced by discarding some 445 sorts which had either become superseded, were not adapted for outdoor culture, or were not required in consequence of their close resemblance to other but better ^ kinds. The following varieties obtained certificates during the season : — Vesta, Vesuvius, and Witham Underwood, in the class of scarlet zonals ; Clio, a rosy-scarlet zonal; Advance, a rosy-pink self ; Beauty of Lee, a rose-pink zonal ; Rev. }V. F. Radclyffe, The Moor, 1870 J GARDEN GOSSIP. 05 and P/ufw.9, among' gold or bronze ] ' Ami/ Jiichar'ds and Sir R. Napier among golden- variegated zonals ; and Miss Kingsbary, a silver-margined sort. - ^3 a companion to the Fairy Apple, which we have recently figured, we may mention the Imperial Crah, a beautiful deep red fruit, resembling the Red Astrachan Apple, of which a prettily executed drawing was exhibited by Messi’s. Paul and Son, at the meeting of the Royal Horticultural Society, on the 16th ult. — m. Naudin has observed that Palm Trees {Chamcerops') have a remarkable power of resisting cold. In a snowstorm which took place last January in the Eastern Pyrenees, and in which the snow continued to fall without iaten’uption for 44 hours, the Palms were crushed down and flattened by the weight of snow, and remained in this state for a period varying from eight to twelve days, after which, a thaw supervening, they resumed their usual attitude, neither leaves nor branches seeming to have suffered any injury. - ®HE Gladiolus Show^ to be held at South Kensington on August 16th, has been considerably augmented by subscriptions from cultivators of this flower, so that prizes of £10, £6, and £4 are now offered to Foreign growers for 36 cut spikes ; while nm'serymen are offered £7, £5, and £3 for 36, and £5, £3, and £2 for 18 cut spikes ; and amateurs have before them the following prizes for competition : — £5, £3, and £2 for 12, £3, £2, and £l for 9, and £2, £l 10s., and £l for 6 cut sj)ikes. The exhibitors in the larger are not to show also in the smaller classes. - JEt is stated that Coffee is a valuable Disinfectant, not only rendering animal and vegetable effluvia innocuous, but actually destroying them. A room in which meat in an advanced degree of decomposition had been kept, was instantly deprived of smell on an open coffee-roaster containing coffee being carried through it. Another room, exposed to the effluvium occasioned by the cleariug-out of a mamme-pit, and in which sulphuretted hydrogen and ammonia in great quantities could be chemically detected, had the stench completely removed in half a minute, on the employment of 3 oz. of fresh-roasted Coffee. The best mode of using the Coffee is to dry the raw bean, pound it in a mortar, and then roast the powder on a moderately-heated iron plate, until it assumes a dark brown tint ; then to sprinkle it in the sink or cesspool, or lay it on a plate in the room to be pm’ified. Coffee-acid or Coffee-oil are said to act more readily in minute quantities. - Though pushed out of many bedding arrangements by the ubiquitous Pelargonium, the Verbena is, nevertheless, very desirable in certain cases, and worth growing, even if only for the sake of affording variety. Mr. John Fraser has paid some attention to the selection of such as prove to be first-rate for general bedding-out, and the following are some of Mr. Fraser’s “ extra selected ” sorts : — Reine des Roses, rose, lemon eye; Moonlight, white; Achievement.^ deep rose; Fox/umier, scarlet ; Mnnfe, pink and white striped; Blue King., light pm-plish blue ; Princess of Wales, white striped, pale pink; King Charming, bright orange-rose, with lemon eye ; Grand Duchess, white, with lilac-crimson centre ; Crimson King, crimson-scarlet, with lemon eye ; Snowball, white ; Mademoiselle Marie RendatUr, purple, lemon eye ; Delicata, rosy crimson, pale lemon eye ; Dante, scarlet ; Ariosto Improved, rich purplish maroon ; Mrs. Holford, white ; and last, though not least. Purple King. These are all first-rate, and can be depended upon for a display of bloom. - She new Violet, Marie Louise., is announced by M. Van Houtte, in a recently issued number of his excellent Flore des Senses, as a variety of great merit and excessively odoriferous, the flowers very large and very double, brilliant and distinct in colour, having the outer part of a lavender-blue, and the centre white. The flower-stalks are long and firm, and altogether, he says, the new variety is one of very choice quality, bearing an entirely novel aspect. - I^ERE is a Turkish receipt for a Cement used to fasten diamonds and other precious stones to metallic surfaces, and which is said to be capable of 96 THE FLORIST AND POMOLOGIST. [ APRIIa strongly uniting surfaces of polished steel, even when exposed to moisture : — Dissolve five or six bits of gum mastic, each the size of a large pea, in as much spirit of wine as will suffice to render it liquid. In another vessel dissolve in brandy as much isinglass, previously softened in water, as will make a two-ounce phial of strong glue, adding two small bits of gum ammoniac, which must be rubbed until dissolved. Then mix the whole with heat. Keep in a phial closely stopped. When it is to be used sot the phial in boiling water. - She Archimedean Lawn Mower is of an entirely novel construction, as the accompanying figure will show. The grass is, indeed, cut by revolving metal plates set in motion by a roller in the usual way, but the knife itself is of the form of the Archimedean screw, and revolves with great rapidity. There is no roller in front of the knife, but in front on each side is a flat iron sole or skid, upon which it slides smoothly along, and by adjusting which the height of the cutter is easily regulated. The grass, when cut, instead of being gathered up, is scattered over the ground as the machine passes along, and being cut in small particles, and evenly scattered on the groimd, it never looks untidy. This cut grass, moreover, serves as a mulch to protect the roots of the grass from heat or drought. The machine will cut wet grass equally as w’ell as dry, and, if requisite, • a much heavier sward may be cut than with other machines. Both at Battersea Park and at Chiswick it has met with high approval, and Mr. Barron reports it to be the quickest, most simple, and most efficient mower he has ever used. - - 10!^he fertilization and fructification of Enceplialartos Lehmanni have recently taken place under interesting circumstances in the nursery of M. Jean Versohaffelt, of Grhent. The fertile cones of this plant resemble in form and size a large Pine-apple. M. Verschaffelt recently imported from the Cape a number of trunks in a dormant state, and deprived of their leaves. When placed in heat some began to produce fronds, and others infloi'escence, male and female. The poUen from the stamen-bearing catkins was dusted over the female cones in the ordinary way, and the result was the production of numerous fertile seeds. - ^ROFESSOR Asa G-ray has recently pointed out that the name of Aquilegia truncatai^ that which by the law of priority belongs to the Californian species of Columbine cultivated in gardens under the names of A. eximia and A. californica. The earlier name is particularly characteristic, as the species is perfectly recog¬ nizable by its reflexed spreading sepals and truncate petals, these reduced to a spur, with hardly a vestige of lamina. ©bttttars* - SMilliam S. Wilkie, Esq., died on February 18th, at his residence Whitefields, Phoenix Park, Dublin, in his 77th year. In his early days Mr. Wilkie was employed at Woburn Abbey, but during the last 35 years he filled the important post of Bailiff of Phoenix Park, and during the previous 17 years he was head-gardener to the Irish Secretaries who successively resided in the park. With refined taste he had also lubane manners, which endeared him to all who knew him, high and low. The Dublin Board of Works, and the horticultural public generally in Ireland, have lost in him a valuable officer. 1870. ] CAMELLIA LEOPOLD lEB. — ALPINE FLOWERS, 97 CAMELLIA LEOPOLD Ier. WITH AN ILLUSTRATION. ‘’E figure tins Camellia, not for its absolute novelty, for it is now some few years old, but as one of tbe most beautiful and useful of modern varieties. As shown by our illustration, tlie flowers are above medium size, beautifully imbricated, and highly coloured, while the foliage is good, the habit vigorous, and the plant remarkably floriferous, — qualities which stamp it as a Camellia of the very first rank. The Camellia Leopold Ier was raised byM. De Coster about 1856, and passed over to M. Jean Verschaffelt, by whom it was exhibited before the Societe Eoyale d’ Agriculture et de Botanique de Gand, in 1861, when it was awarded the medal offered for the most beautiful seedling Camellia. We are indebted to Mr. Bull, of Chelsea, for the opportunity of figuring it. The habit of the plant is pyramidal, and well branched ; the foliage is ample, ovate-lanceolate, acuminate, and of a beautiful deep, glossy green ; the flowers are large, exactly imbricated, and of a vivid carmine crimson, becoming shaded with rose at the margin. It is a most valuable variety for general cultivation — not yet well enough known, nor widely enough distributed, — T. M. ALPINE FLOWERS FOR ENGLISH GARDENS. UCH is the title of an admirable book,* in which Mr. Robinson gives us the results of his experiences amongst Alpine flowers, not only as met with in their native homes, but also as seen — too often, indeed, struggling for existence — in gardens and on artificial rockeries. Alpine flowers represent a branch of modern gardening which was waiting to be competently discussed, and we can assure those who may be seeking for information thereon, that in Mr. Robinson’s book they will find full justice done to the subject, and that by a loving hand, for to him both Alpine plants and their culture are familiar as household words, and hence his teachings on these subjects carry with them the weight of authority. Alpine flowers are in very many cases the most brilliant and exquisite of earth’s living gems ; but though their beauty and the vividness of their colouring are well known, yet somehow or other the idea has been formed, and held to with much tenacity, that these cloud-born subjects of Flora’s kingdom are not to be kepu in health and vigour when confined to lowland gardens. The object of the book before us, we are told in the Introduction, is to show this to be an error, and to prove that intelligent cultivation will prove as successful with the plants of the coldest and most elevated regions, as it has already proved with the choicest plants of steaming tropical forests. * Alpine Flowe7's for English Gardens. By W. Robinson, F.L.S., Author of “The Parks, Promenades, and Gardens of Paris." With numerous Illustrations. London: Murray. 3rd series. — III. F 98 THE FLOEIST AND POMOLOGIST. [ Mat, The “ Alpine plants ” of the horticulturist include the vegetation of all elevated regions, -whether in the tropic or temperate zones — all plants, in fact, -which clothe high mountain chains and peaks, where above the cultivated land they fringe the stately woods, and are seen in multitudes in the vast and dehghtful pastures, enamelling their soft verdure with innumerable dyes. There, where neither grass nor loose herbage can exist, where feeble world-heat and world-force are quenched and discomfited on their own ground by mightier powers, where mountains are crumbled into ghastly slopes of shattered rock by contending throbbings of heat and cold, and where the very water becomes hard and relentless as stone, yet bears and moves thousands of tons of rock as easily as the Gulf Stream carries a seed,” these Alpine flowers fringe the vast fields of snow and ice, and at great elevations have often scarcely time to flower and ripen a few seeds before they are embedded in the snow. The Alpines have the charm of endless diversity of form and colour : — “ Among them are little orchids, as interesting as their tropical brethren, though so much smaller ; Liliputian trees, and even a tree-like moss (^Lycopodium dendroideuni), that branches and gro-vvs into an erect little pyramid, as if in imitation of the mountain-loving Pines, -which, in their massy strength, are often tortured into quaintness by storms, but rarely submit to become miniatures of what they are in lower regions ; ferns that peep from narrowest crevices of high rocky places, often so small and minute that they seem to cling to the rocks for shelter, not throwing forth their forms with airy grace as they do in more favourable scenes ; numerous bulbous flowers, from Lilies to Bluebells, which appear to have been refined in Nature’s laboratory, all coarseness and ruggedness eliminated, all preciousness and beauty retained ; evergreen shrubs, perfect in leaf and blossom and fruit as any that grow in our shrubberies, yet so small that an inverted finger-glass would make a roomy conservatory for them ; creeping plants, like their mountain brethren, rarely venturing above mother earth, yet trailing and spread¬ ing freely along it; and when they crawl over the brows of rocks or stones, draping them with curtains of colour as lovely as any afforded by the most vigorous climbers of tropical forests : 'foliage plants,’ small, it is true, yet far more interesting than the huger ones which we grow under this name ; numberless minute plants that scarcely exceed the, mosses in size, and quite sm-pass them in the way in which they mantle the earth with fresh green carpets in the midst of winter; and ‘ succulent ’ plants in endless variety, which yield not in beauty to those of America or the Cape ; though fre¬ quently smaller than the very mosses of om- bogs, and which in losing the statui'e of their lowland brethren, have replaced their horrid spines with silvery spottings and lacings. In a word, they embrace nearly every type of the plant-life of northern and temperate climes, chastened in tone and diminished in size, and infinitely more attractive to the human eye than any other kno-wn — ‘ a veil of strange inter¬ mediate being ; which breathes, but has no voice ; moves, but cannot leave its appointed place ; passes thimigh life -without consciousness, to death without bitterness ; wears the beauty of youth without its passions ; and declines to the weakness of age without its regret.’ ” The first division of this hook (pp. 1-120) is devoted to matters of culture, -^vith Aetifictal Eavinb in Eock-Gaeden. 1870. ] ALPINE FLOWERS FOR ENGLISH GARDENS. 99 all necessary details for constructing rockwork or rock-gardens, finishing up with a little tour in the Alps while the second division (pp. 121-373) contains an alphabetical enumeration of the choicest Alpine plants, with special directions for culture, and useful select lists of Al2)ines adapted for various purposes. There is a very complete index, and the vol¬ ume is illustrated by a large number of woodcuts, some of which we are enabled to in¬ troduce through the courtesy of the author. Perhaps there is no fea¬ ture of decorative gardening which has been in a more unsatisfactory state than that of the construction of rock- Eudb Staie in Book-Garden. . i t eries or rock-gardens for the culture of Alpine and allied plants. The most deplorable fault in the construc¬ tion of such gardens, and one which we are told is far too common, is that of so arranging the materials used in forming it, that they seem to have no connection with the soil of the spot where they are placed. In¬ stead of allowing what may be termed the founda¬ tions of the rock-garden to barely show their upper ridges above the earth, thereby originating much more endurable ideas of “rock” than those sug¬ gested by the unmeaning masses usually seen, the stones are too often placed on the ground, with much the same idea that ani¬ mates a bricklayer in set¬ ting bricks. A few loads Passage from Rock-Garden to Fernery. „ n i t ■ of well-selected stones ar¬ ranged so as to peep out here and there from some gentle isolated mound or open sunny spot would produce a far better effect than many hundred tons j)laced in the common way. On this question, the construction of rockwork, F 2 100 THE FLORIST AND POMOLOGIST. [MAY, we find an illustrated communication from Mr. James Backhouse, of York, whose experience in this matter is second to none. . His remarks are as follows : — “ Comparatively few Alpines prefer or succeed well in horizontal fissm’es. Those, however, which, like Lychnis Viscaria and Silene acaulis, form long tap-roots, thrive well in such fissures provided the earth in the fissures is continuous, and leads backwards to a sufficient body of soil. Whore the horizontal fissures are very narrow, as at a, owing to the main rocks being in contact in places, and leaving only irregu¬ lar and inteiTupted fissures, such plants as the charming Lychnis Lagasc