ee | | at Tine mT i 1 4 { | ATER HEUTE TT eid NT it i} Hill} AIR ft ii ' err itt Uy WHHL . t 7 a * } / j iit hii Pitt jiplitae at, pekpees eee autT cin 3 | rN Guide | to r +f) eR ! r e im ATH ATE: | : [ q HF j | i Wile Their Kauna, Ilo Wag VAN 3 oe : —————— —— a — = : — eee SSS —————SS ————— — SS a Se ————— a ———— re ee ee Se ————— —————— es = ren a ——— A —— et —— ——— Je — —_ 7 a a naennaieces ieee eg ‘ as i Division of Fishes, U, S. National Museum or foresentatin Io He Ji seventh Ganual Uerhing Th 7 iia frihores we / Washington 2.0 U.5.@. Jebt ee, "23. (Gor Complinohs +f he Liu Ther - ~ *, ee | fas = Japanese Fringetail Goldfish Carassius auratus, var. japonicus pendulibicaudalis From Life ailobunsidilubnog anoinogn’ ADS VUIOWUD ewieentad . stid mort ; De pa — Carded Division of Fishes, \ U. S. National Museum Goldfish Breeds and other Aquarium Fishes Their Care and Propagation A Guide to Freshwater and Marine Aquaria, Their Fauna, Flora and Management. With 280 Explanatory Illustrations, printed with the Text. PRAISE PGES Se Herman T. Wolf Formerly Secretary of the Aquarium Society of Philadelphia; Member of the Academy of Natural Sciences and the Horti- cultural Society of Philadelphia; American Breeders’ Associa- tion, American Fisheries Society, Zoological Society, etc., etc. INNES & SONS Publishers Philadelphia, U.S. A. Copyright 1908 by b INNES & SONS PHILADELPHIA The Rights of Translation are reserved CONTENTS CHAPTER 1; The Goldfish—History of the Goldfish—Dorades de la Chine, by de Sauvigny—Cuvier and Valenciennes Descriptions—Fishes in General—Anatomy of the Common Goldfish. CHAPTER I: The Freshwater Aquarium and Its Maintenance—History of the Aquartum—The Prop- erly Conditioned or Balanced Aquarium—Aquarium Plants in General—Scavengers—Kinds of Aquaria—Arranging the Aquarium—Covers for Aquaria—Stocking the Aquarium—Food— Advice to Beginners—Cleaning the Aquarium—Diseased Fishes—Restlessness of the Fishes —Effect of Gas, Fumes and Odors—Alge—Destruction of Plants by Fishes —Cruelty to Fishes. CHAP EE RIT: Goldfish Breeds ~The Common Goldfish—Defects of the Finer Breeds of the Goldfish— Japanese and Chinese Goldfishes—De Sauvigny’s Great Work on the Goldfishes of China. CHAPTER LV. Some Freshwater Aquarium Fishes—The Indian Paradise Fish—The Stickleback— The Sunfish—The Dace—The Chub—The Golden Orfe or Ide—The Tench—The Carp —The Tessellated Darter—The Sucker—The Killifish—The Brilliant Chub-Sucker or Mullet —The Minnows—The Shiner or Roach—The Catfish—The Eel—The Spiny-rayed Fishes —Collecting in Streams and Ponds. CHAPTER YW. The Propagation of the Goldfish—Embryology of the Goldfish—Artifcial Impregnation of the Ova—Mating—Breeding—Prof. Ryder’s Observations—Dr. Watase’s Observations— Aquarium and Tank Culture—Basin and Pool Culture—Greenhouse Culture—Pond and Lake Culture—The Especially Equipped Breeding Establishment—Pond Aquaria—The Aquarium Grotto—Wintering Goldfishes. CHAPTER) Vil. Food and Feeding—Feeding the Fry—Natural Food—Entomostraca—Malocostraca— Amphipoda—Isopoda—Decapoda—Rotifera—Collecting Natural Food—Preserving Natural Food—Propagating Natural Food—Feeding in the Aquarium—Composition of Foods. CHAPTER VII. Ailments and Diseases of the Goldfish and Other Freshwater Fishes, and their Remedies— Detection of Illness—Treatment of Diseases—The Sanitarium and Hospital—Remedies— Fungus on Spawn and Treatment—White Fungus and Treatment—Black Fungus and ‘Treatment —Twitters or Itch and Treatment—Autotoxine and Treatment—Constipation and Treatment —Fin Congestion and Treatment—Tail-rot and Treatment—Gill Congestion and Treatment— Consumption and Treatment—Eye Inflammation and Treatment—Swimming-bladder Trouble and Treatment—Dropsy and Treatment—Injuries and Treatment—Handling Diseased Fishes —Larger Enemies of the Goldfish—Parasites and Parasitic Diseases—Animal Parasites—'T'rema- toda or Flukes—Cestoda or Tapeworms—Nematoda or Roundworms-— Acanthocephala or Thorn-headed Worms—Hirudinide or Leeches—Arachnia—Crustacea—Insecta—Bacteria— Sporozoa—lInfusoria— Rotifera—Prevention of Parasitic Diseases—Parasiticides—Vegetal Para- sites—Parasitic Fungi—Saprolegniacee—Other Common Forms of Fungi—Prevention of Fungus in the Aquarium—Treatment for Vegetal Parasites—Algze More or Less Parasitic—The Algz ot the Aquarium—Slime Fungus and Treatment—Fungi on Plants and Treatment. CHAPTER VIII. Conditions of Light, Water, Aeration, etc.—Conditions of Light—Water Conditions— Water Analyses—Aeration—Soil for Aquatic Plants—Rockwork for the Aquarium. CHAPTER IX: The Freshwater Aquatic Plants—Sagittaria—Cabomba—Vallisneria—Myriophyllum and Proserpinaca—Ludwigia—Nitella and Chara-——Anacharis—Ceratophyllum— HN ippuris—Fonti- nalis — Potamogeton — Watercress — Callitriche — Utricularia —Hottonia — Freshwater Algz —Floating Water Plants—Duckweed—Floating Pondmoss—Crystalwort—Salvinia—Trianea— Frog-bit—Water Hyacinth—Water Lettuce—Oranamental Aquarium Plants—Ouvirandra— Pond Plants—Terrarium and Aqua-terrarium Plants. CHAPTER X. The Molluscs, Vermes and Hydrozoa of Freshwater—Freshwater Molluscs—Univalves— Bivalyes—Classification of the Univalves—Order Prosabranchia—Order Pulmonata—General Remarks—Best Aquarium Snails—Snail Breeding—Classification of the Bivalves—Order Lamellibranchiata—General Remarks—Best Aquarium Mussels—Freshwater Vermes and Hydrozoa—Tubicola and Hydra—Cordylophora. CHAPTER XI: The Freshwater Aquatic Insects—Insect Enemies of Fishes—Order Hemiptera—Order Neuroptera—Order Thysanura—Order Coleoptera—Order Lepidoptera—Order Arachnide. CHAPRER Xi: Aquarium Construction, Tools and Appliances—Aquarium Proportions—Bases—Frames —Glass—Cements—Constructing Aquarium Frames—Assembling the Aquarium—Some Aquaria Data—Nets, Forceps and Other Tools—Aquarium Stands. CHAPTER XIII. The Marine Aquarium—Aeration—Forms of Marine Aquaria—Arranging the Aquarium —Seawater—Arrtificial Seawater—Temperature—Marine Aquarium Plants—The Marine Flora —Green Algw—Olive-colored Algaa—Red Algee-—Algz for Marine Aquaria—Marine Fauna Ccelenterata— V ermes—Molluscoida—Echinodermata—Arthropoda — Mollusca — Chordata— Pisces—Care of the Marine Aquarium—Filters—Feeding Marine Animals—Stocking the Marine Aquarium—Acclimatization—Collecting for the Marine Aquarium—Tansporting Catches—Re- ceiving Consignments—Aquarium Tools. CHAPTER XIV. The ‘Terrarium and Aqua-terrarium—Dry ‘Terraria—Moist ‘Terraria—Heated Dry Terraria—Heated Moist Terraria—Planting the Terrarium—Aqua-terraria—Animals for the Terrarium and Aqua-terrarium—Batrachia, Frogs, Toads and ‘Tree ‘Toads—Urodela, Salamanders and Newts—Squamata, Lizards and Snakes—Loricata, Alligators and Crocodiles— Testudinata, Land and Water Turtles—Feeding in Terrarium. CHAPTER XV. Miscellaneous—Don’ts for Beginners—Aquarium Societies—Points for Judging Goldfishes —Glossary of Scientific Terms— Bibliography, etc. —Index. 4 AUTHOR’S PREFACE ° es lover of Nature all forms of life are interesting and there is nothing of greater charm, more diverting or restful to the mind than observations of the natural phenomena of the world about us. The habits of land animals and plants are easily observed but the facina- ting study of the ever-varying beauty of aquatic life presents greater difh- culty, as the denizens of the water can only be kept alive for convenient observation when the natural conditions of their existence are understood and simulated; and to those not satisfied with the dried mummy forms of the specimen cabinet or of others in preserving fluids, the aquarium and terrarium offer the best aid to that liberal education which is acquired only by personal observation. There is, however, probably no pursuit in the natural sciences more abused by false statements, crass ignorance of the subject, trickery of trade and wilful withholding of the truth, than the care and maintenance of the aquarium, the breeding of aquarium fishes, and the cure of their diseases. Let it be here stated that these are only troublesome when not correctly understood, and the laws governing the existence of the plants and animals violated, either from lack of information or by misleading counsel. A simple and full elucidation of the correct governing principles is greatly to be desired, as technical zoological and botanical treatment would not accomplish the purpose, nor would books of that nature reach the general public. There are a number of good American and foreign pub- lications which severally treat of the aquarium and its inhabitants, the culture of the goldfish, and the descriptions of freshwater and marine fauna and flora, for the use of the collector, but there is none of sufficiently wide scope to cover the entire field, and by concise, up-to-date, easily compre- hensible descriptions and abundant illustrations to fully familiarize the subject to all readers, the novice, the amateur and the adept. The author’s interest in aquaria and the breeding of fine goldfishes first led him to make the drawings and later prepare the accompanying 5 text, as an interesting study and pleasant diversion, apart from any motives of profit. He has nothing to sell, nothing to conceal, nothing to withhold. It has been his earnest effort to give as complete an insight of the subject as is possible in a book of the present dimensions. He desires to bring statements of facts before the reader in simple, practical and readable form, to incorporate all obtainable accurate information and useful precept in easily understood terms, without enthusiasm; and where possible, impart explanations of the often puzzling phenomena which tend to mislead and discourage both the novice and the expert fancier. Though the discussions of Aquarium Societies are unquestionably the best means of acquiring information and of removing difficulties, these are usually not accessible to the masses and are patronized more especially by adepts, novices not realizing that it is inexperience which leads to their many annoyances, and so losing confidence give up a recreation which should only animate to constantly increasing effort. It is freely admitted that the herein contained information pertaining to the breeding and care of the goldfish, aquarium hints and kindred subjects, is the consensus of opinion and the recognized best practice of the members of the Aquarium Society of Philadelphia, as elucidated by the discussions and official transactions of the past eight years. The classifications and descriptions of the goldfish breeds and varieties are those recognized as its criterion upon which awards in competitions are made; and the drawings, with but few exceptions, accurate portraits of living fishes owned by members and attested to over their signatures. The classifications of the plants are those of Britton and Brown and other recognized American authorities. Written on a flyleaf of a book which was probably the first American publication on the aquarium and its inhabitants is the following memo- randum:— August 7, 1858. Completed the Aquarium. Stock, 4 Goldfish 2 Carp 1 Crawfish t Turtle Mit Gott. Though much has been learned in the fifty years since the above was written, pertaining to the physiological principals governing aquatic existence, the properly conditioned aquarium, the marvelous toy breeds of the goldfish and other aquarium fishes, there still remains much which is unexplained and which may prevent the aquarium and terrarium becoming as much a feature of almost every household as potted plants, 6 the canary bird, the dog and the cat; and why the same success is usually not attained with fishes as with other domesticated animals. It is hoped that this book will remove some of these difficulties and enable all to indulge in this enjoyment to whatever extent they may be inclined. In the preparation of this volume the author has made use of every available source for information, and is personally indebted for aid in various ways to Dr. Herman Burgin, Dr. Robert Formad, Dr. Henry Skinner, Dr. J. Percy Moore, Mr. Stuartson Brown, Mr. E. G. Vanatta, Mr. Henry W. Fowler, Mr. Wm. H. Hetzel, and Mr. Rudolph H. Wolf. THe AUTHOR CORA PR Re Th . History and Anatomy of i _ the Goldfish THE GOLDFISH The beauty and hardiness of the goldfish has made it a household pet for centuries, and until comparatively recently it was the only domes- ticated fish. Its history and origin are lost in dim and distant ages, though from the earliest descriptions to those of the present day authorities agree that the fish was derived from the golden carp or a similar member of the Cyprinidz, and originated in a lake near a high mountain named Tsienking, near the city of Tchanghou, in the province of Tche-Kiang; and thence distributed to other provinces of the Chinese realm. It was trans- planted to Japan, and then brought to Europe, in the year 1611, where it was well-known in 1728. Later it was brought to the United States, where its propagation has become an industry of considerable magnitude. Dr. S. Watase states that the goldfish was first introduced into Japan from China at the beginning of the sixteenth century; and subsequently, at frequent intervals, from China, Loo-choo and Corea. This first im- ported goldfish was what is now known in Japan as the “Japanese breed” or the ““Wakin,” having a slender body closely resembling that of the carp and probably like the common American and European goldfish. The Loo-choo goldfish, known as the “Riukin” has a short body, rounded ab- domen, and a tail longer than the rest of the fish. The Corean goldfish, known as the “Maruko” or the“ Ranchiu,” is characterized by a very short body, which is often almost globular, and the absence of the dorsal fin. There exist various intermediate forms; and the Japanese goldfish breeders can freely produce the “Riukin” and “Maruko” from the “Wakin”; in- dicating that the latter is the primitive form. Of the European authorities Pennant, in the tenth edition of Systema Natural, 1751, published drawings of several breeds, descriptions of which resemble those given by Linnzus; and show individuals with double anal and bifurcated and trifurcated caudal fins, which he designated as C. pinna ani gemina, cauda transversa bifurca. M. Baster, in 1765, on Plate IX, Vol. II, of Opusculus subsiciva, also illustrated six varieties of goldfishes which he had living in basins. George Edwards, of the Royal College of Physicians of London, in 1756, mentioned on the subject of the Goldfish that ‘His Grace, the late Duke of Richmond, had a large Chinese earthen vessel full of these fishes brought to England. I drew some of them for his Grace with leave to make the drawings public. The first account of these fishes being brought to England may be found in Petiver’s Works, published about 1691, though II HISTORY AND ANATOMY OF THE GOLDFISH they were not generally known till 1728, when a large number were brought over in the Houghton Indiaman, Captain Philip Worth, and presented by him to Sir Mathew Decker; since when they have been propagated in ponds in the neighborhood of London. They may now be esteemed a domestic fish.” Edward’s colored engravings show five fishes having the general con- formation of the ordinary goldfish but with double anal fins; one of blue color on the back and red sides; one all red with a “spiked” dorsal fin of four rays; one red and white with a distinctly “‘webbed”’ tail; and one having a brown back, white sides and red abdomen. _ All have the relative length of body, head and eyes of the common goldfish. Dr. Elieser Bloch, in [chthiologie, edition of 1784, describes the gold- fish and mentions some kept alive by him in Germany. Three illustrations accompany the article. In a later volume there is one other illustration of which both the description and the appearance would lead to the infer- ence that it was a native Chinese fish and the probable progenitor of the Chinese Telescope goldfish and its kindred varieties. His is an interesting description, part fact, part fancy, but worthy of reproduction here. Of the first-named three fishes, No. 1 is described as follows: — ««The head is of moderate length, the nostrils near the eyes, which have a dark star in a golden ring, the rest of the head being of a golden color; and the operculz consist of two blades. The back is rounded and several black spots are noticeable. On the sides it is red with gold, and the abdomen reddish mixed with silver. Large scales cover the body. The sides are nar- row and straight. The fins of the sides are carmine and the tail forked. I know of no fish of which the fins are more varied, as I have one which has a small dorsal of nine spines, others with it entirely absent; another has in place of the dorsal only a hump and a third two of these humps. One of these fishes has a double anal fin and a forked tail; with another the tail is un- usually long and all the other fins relatively very much longer than usual. The double anal fins stand side by side, and the superfluous lobe of the tail grows in the centre. It would appear that the tendency of the absence of one fin occasions the duplication of another, which may have given rise to the culture of the fish. Remarkable is the fact that its color changes withage. In the first year it is usually black, a color which Nature often produces in minerals and quadrupeds, more seldom in insects, birds and plants, and never with fishes except these. After the first year silver spots usually appear which gradually extend in size until the fish assumes a silver grey appearance, after which it becomes red and more beautiful the older it grows; though it some- times happens that after the red it assumes a permanent silver color. Occasionally it is red from PNEANCY oc ssa The fish possesses a brilliancy which is astonishing, as it throws a lustre from the glass of water wherein I kept it, like that of a glowing coal in the dark; but my pleasure did not last Jong, for after death, it was in spirits but a few days before the color disappeared, a circumstance which would indicate that the color is produced by a delicate mucus (slime) which covers the fish, as the spirits assume a red color as the fish lost it; a similar occurrence to what I noticed with the Schlampitzger, which lost its fine orange color on the abdomen as in holding it the mucus came off on my hand. What further induced me to adhere to this opinion is that the fish retains its color when dried or mounted, as the mucus dries on the surface and is preserved by the varnish.”’ This is a strange combination of correct and of faulty observations, interesting both on account of their antiquity and of the information which they contain. HISTORY AND ANATOMY OF THE GOLDFISH The researches of both the author and of his friends leads to the belief that all the descriptions of the toy varieties of the goldfish, subsequent to 1780, and many of those which still pass current, are based upon a monograph and series of colored plates published in Paris in 1780. The constant recurrence of allusions and reference to this work and the almost identical phraseology in describing the fishes, would indicate that the first and probably only authentic information of the goldfishes of China was this monograph which the Manual du Libraire mentioned as the “ Histoire Naturelle des Dorades de la Chine, par de Sauvigny; gravee par M. F. N. Martinet, accompagnée d’ observations. _ Paris, 1780, gr. in-fol. col.” and briefly states “There appeared but 24 pages with the frontispiece and 48 colored plates.” ‘These represent seven distinct breeds and eighty- eight varieties of Chinese goldfishes painted from nature by Panzy-Mis- sionaire and sent to the French Minister of State, N. Bertin, in 1772. Most diligent search and extensive inquiry failed to produce any further information of these most important documents, of which no copy then existed in any library in the United States, nor are they mentioned in the catalogues of the libraries of Europe; but in March 1904, through the instrumentality of the author, probably the only known copy was acquired by the Academy of Natural Science of Philadelphia. In Historie Naturelle des Poissons, 1803,de Lacépede describes and illus- trates three goldfishes. One of these he named Cyprin Anne-caroline. It has the head and body of the common goldfish, a long, low, 17-spined dorsal fin, extending over the back almost to the base of the tail, narrow paired fins, a single anal fin and the short caudal fin of the common gold- fish, but deeply bifurcated. It has a brilliant gold and silver color on the head, back and side and yellow fins. The back is overlaid with streaks and spots of metallic black. The second illustration shows a scaled, slightly telescopic-eyed fish, with rather long body, fins like the common goldfish, but having a distinctly double tail, deeply bifurcated. ‘This he calls Cyprin Gros-yeux. The third illustration shows a fish similar to the second, with a shorter dorsal fin and a broader double tail. The eyes are like those of the common goldfish. This he calls Cyprin Quatre-lobes. In the Histoire Naturelle des Poissons, 1842, by M. le B. Cuvier and M. A. Valenciennes, the following descriptions of Chinese goldfishes are given, which appear to be largely taken from the writings of de Sauvigny and de Lacépede:— The Ya-Tan-Yu or Duck Eggs, so called because of their shortened form and swollen middle. It appears from the drawings that the most of the individuals lack a dorsal fin, have two anals and four-lobed caudal fins. This variety usually remains on the bottom of the water 13 HISTORY AND ANATOMY OF THE GOLDFISH in an overturned position, the back down and the belly upwards ; but can turn readily when they wish to swim, or can move about as well in the overturned position. It seems that this is also the most richly colored fish. The Long- Tsing- Yu or Dragon Eyes correspond with the ** Telescope ’’ and «*Gros-yeux’’ of M. de Lacépéde, a variety remarkable for the enormous development of the eyes. I have dissected them and have not found any difference in internal or external structure, the eye only is much larger. Their right or oblique muscles were very weak, but the oblique nerves did not appear smaller. This fish often holds itself overturned like the preceding. The Chinese have a singular belief as to the origin of this species, regarding it as a cross between the ordinary Kin- yu, or common goldfish, fecundated by a frog. It is however one of the rarest breeds, and are sold in Pekin for as much as twenty thalers a piece. >] The Choui-Yu or Sleepers are a variety which keep themselves at the bottom of the water without motion. It would appear that to come to the surface of the vessel is a fatigue for the fish because it goes back very promptly to the sand. The Kin-Teon-Yu or Leapers have the habit of frequently obliquely jumping out of the water, like some species of our carp. The Kin-Eubk-Yu of Nymphs are less brilliant in gold or silver than the others; but the delicate lustre, the rich shades and the iridescence of their colorings and the quickness of their movements, make this variety highly appreciated. The Quen-Yu or Lettered. In conclusion the missionaries mention the Quen-yu or lettered goldfish, the colors of which are so placed that one seems to find Chinese characters along their sides. The dealers in Pekin pretend that they obtained this result by a secret method. The fathers of the missions learned, but without verification from trustworthy source, that the Chinese by a method similar to tatooing cause the sides of the fish to appear as though covered by written characters. ‘They believe that a paste is employed to leave these tracings on the fish, made of arsenic mixed with the urine of the tortoise, as skin preparations usually contain this metal; which has a very active effect; and it is natural to suppose that this metallic agent would leave marks on the horny scales of the fish. The above constitutes the basis for probably all the more recent de- scriptions of the Chinese goldfish breeds; the differences being principally in the wording, errors of translation, or unfamiliarity with the toy varieties of this fish. In the Nouveau Memoirs de la Societé Imperial des Naturists de Moscow, 1855, M. Basilewsky depicted five goldfishes, which he designated cyprini aurati, all having elongated bodies, either “tripod” tails, “web” tails or double tails; and two having “spiked” dorsal fins of three and five rays. All have larger eyes than the common goldfish but not protruding from the head. Dr. P. Bleeker in the 4¢las Ichthiologique des Indes Néérlandisis 1863, describes nine breeds of goldfishes, four from Sarakarta, Java, and five from Jedo, Japan. Two of these are new, the others are based upon the descriptions and nomenclature of Bloch, Valenciennes, de Lacépéde and Basilewsky. FISHES IN GENERAL The Pisces or fishes belong to the Vertebrata and may be defined as gilled and generally scaled cold-blooded vertebrate animals having a heart consisting of a single auricle and ventricle, limbs in the form of fins, 14 HISTORY AND ANATOMY OF THE GOLDFISH and a body adapted to rapid locomotion in water, and shaped to offer the least resistance and friction in swimming. The goldfish is a member of the carp family, and has been variously known as Cyprinus auratus and Carassius auratus, the latter designation being more recently preferred as more distinctive of the ornamental fish as there is a species of food carp which bears the name Cyprinus aureus. ANATOMY OF THE Common GoLprisH. Fig. 1. As one of the bony fishes, it has the vertebre hollow at the ends, united by ligaments, and having the cavities filled with a gelatinous substance in order to give to the spine the mobile flexibility requisite to existence in a fluid medium. S10 id 1 aoe ! ' | | | | Ph Ce oe a 12 13 1418 1516 COMMON AMERICAN GOLDFISH Carasstus auratus amtericanus FIG. 1—Parts referred to in descriptions, I Snout, g Anus, 2 Distance from snout to nape, or occiput, 10. ~6©- Ventral fin, 3 Head. 11 Pectoral fin, 4 Lateral line, 12 Branchiostegals, 5 Dorsal fin, 13. Operculum. 6 Base of caudal fin. 14 Eye, 1 to 6 Distance from snout to base of caudal fin, 15 Upper jaw, or maxillary. 15a. Preorbital. 7 Caudal fin, 16 Lower Jaw, or mandible, 8 Anal fin 17 Nostril The spinal column is divided into an abdominal and a caudal region, the bones forming the arch through which the, spinal cord passes. There are also transverse processes and an inferior arch below, which carries the lower caudal spine and the interspinous bones of the anal fin. The ribs are slender, curved bones each attached to a vertebra and imbedded in the muscles of the sides and abdomen. ‘The interspinous bones in the middle line of the back between the lateral muscles, are connected with the verte- bre by ligaments, their outer ends being interspaced with the median or dorsal fin. Theskullis a complicated structure consisting principally of the cranial,the maxillary and inter-maxillary, the pra-operculum, sub-opercu- lum, and inter-operculum, mandible and other smaller intermediary bones. 15 eS HISTORY AND ANATOMY OF THE GOLDFISH eee The ordinary goldfish has two sets of horizontal paired fins, the anterior paired or pectoral fins, Fig. 2, connected with the clavicles and the skull immediately behind the gills, and the posterior paired or ventral fins inserted on the abdominal surface below and to the rear of the pectorals FIG. 2—Skeleton of the Common Goldfish and articulated to the posterior visceral arches and the pubic bone. The single median or dorsa/ fin is interspaced with the upper interspinous bones; the single ana/ fin with the lower interspinious bones, and the tail or caudal fin set vertically at the extremity of the spine, articulated so that it is flex- ible in all directions. The rays of all the fins are branched, increasing in _ number towards their extremities. The spinous and soft rays of the paired fins correspond with the bones of the limbs of other animals, one of their functions being to maintain the balance of the fish. Retrograde motion is principally affected by the pectoral fins which also direct the course of the fish by acting as propellers, further serving as adjuncts to the respi- ratory system in changing the water at the gills. The ventral fins act as a break in checking the forward motion in addition to aiding in the retro- grade movement. ‘The dorsal and anal fins balance the body, and as rud- ders prevent zigzag or rocking motion, while the caudal fin is the principal means of locomotion, and also, together with the anal fin, aids in steering the fish. All the fins are organs of motion, but it is by the caudal fin that the fish is impelled forward. If the movement is to be swift, it is strongly bent to the right and left, while a gentle forward motion is effected by an undulating movement, the lobes and rays of the caudal fin, acting like the blades of a screw or an oar in sculling. If the fish wishes to move towards the left, it gives a stroke of the tail to the right, the right pectoral 16 HISTORY AND ANATOMY OF THE GOLDFISH fin acting simultaneously while the left remains pressed to the body; if the motion is to be checked, the ventral fins are erected and expanded vertically ; if the motion is to be retrograde, a backward stroke is made with all the paired fins and the dorsal and anal fins held rigidly upright, the caudal fin being either held on a line with the body or slightly relaxed; and should the retrograde movement be in either direction, the caudal fin is flexed to the opposite side. By observing injured fishes the purpose of the fins will be manifested. If a pectoral fin is useless or both a pectoral and a ventral fin on the same side, loss of balance will ensue, the fish falling on the opposite side ;_ with- out both the pectorals, the head sinks ; without the ventrals, the motion is unsteady; without the dorsal and anal fins the motion is zigzag; with- out the caudal fin, forward movement is labored and slow; and without any of the horizontal and vertical fins, the fish floats helplessly on its back, this being the heaviest part of the body. The head and fins of the goldfish are naked, that is, devoid of scales; but the body is covered with an even layer of cycloidal scales which con- sist of thin, flexible, horny discs, almost circular in form and evenly imbri- cated, or overlapping each other like tiles, with the posterior parts extend- ed and free, the anterior parts being embedded imeaics epidermis and muscular tissue. Fig.’ 3: They have an enameled surface, showing a fine striation concentric to the margin with stiffening ribs radiating from the rear. Their arrangement is in an oblique transverse section across the body. On each side, reaching from the head to the caudal fin, there is a row of scales different from these in structure, which constitute the /atera/ line. Each of these scales is perforated by a tube leading to a duct connected with a sac in the head; their func- FIG. 3—Greatly enlarged scale tion being the excretion of mucus which covers the of the Goldfish and diagram body to lessen the friction of scales and water, and of imbrication. to make it impervious thereto. This mucilaginous system is also pro- vided with nerves and is the seat of a peculiar sense which corresponds to the organs of touch and hearing. The digestive system of the goldfish is simple and adapted to its natural mixed diet. Fig. 4. Devoid of teeth, a limited mastication only takes place in the throat, which, for this purpose, is provided with a num- ber of bony protuberances. The mouth is formed of the maxillary and the mandible bones, having labial folds or lips. The cesophagus is es eS HISTORY AND ANATOMY OF THE GOLDFISH eS capacious and opens into a well-defined stomach furnished with a valve, behind which are a number of enlargements or appendages, the pyloric ceeca, which probably serve as the pancreas. The intestinal canal is a con- voluted tube lined by a mucus membrane which winds in easy turns from FIG. 4—Interior anatomy of the Goldfish, showing parts referred to in descriptions. 1 Gullet and gills. 5 Vertebre. 9 Kidney. 2 Eye socket. 6 Heart. Io) 6 Milt. 3 Nasal passage. 7 Swimming-bladder. 11 Intestines. 4 Brain. 8 Liver. 8a Stomach. 12 Anus. the pylorus to the anus. The liver is large, the gall-bladder distinct, and the kidneys, situated outside of the peritoneal cavity, form two elongated organs below the spine. The swimming bladder is large and consists of a constricted sac di- vided into an anterior and a posterior portion which contains air. It is placed above the alimentary canal and communicates with the gullet by a duct. It serves to maintain the specific gravity and to change the centre of gravity of the fish and is enlarged or contracted by muscular action, whereby the air is expanded or compressed. When this bladder is rup- tured, malformed or diseased the fish loses all power of changing its posi- tion except in limited motion over the bottom of the tank, or is helpless on the surface of the water. The reproductive system of the goldfish is -oviparous, the ovaries of the female being known as the roe and the testes of the male as the milt. The ovaries are placed below the spinal column on each side of the swim- ming bladder and posteriorly united with a Fallopian tube or oviduct which leads to an opening behind the anus. The milt of the male are similarly located, and contain a thick white fluid in which are the spermatozoa. ‘The eggs or spawn when laid, are slightly compressed globules, about the size of the head ofa pin, of semi-transparent, white or yellowish color. Fecunda- 18 HISTORY AND ANATOMY OF THE GOLDFISH tion takes place after the eggs are discharged, their outline then assuming a more spherical form, whereby the spermatozoa are drawn into the ova through minute orifices and the egg fertilized. g gs The circulation of the blood is induced by a branchial or respiratory heart consisting of two cavities, an auricle and a ventricle. ign. Dhe venous blood, coming from the liver and the body generally, is taken rf 2 3 FIG. 5—Diagram of the Blood cir- culatory systems of Fishes, Rep- tiles and Mammals. No. 1—Diagram ofa fish. a’ Auricle, receiving venous blood trom the body. v Ventricle, a Bulbus artoriosus, at the base of the branchial artery. 6a Branchial artery, carrying the venous blood to the gills. c Aorta, carrying the arterial blood to all parts of the body. g Gills No. 2—Diagram of a Reptile, a Right auricle, receiving venous blood from the body. a’ Left auricle, receiving arterial blood from the lungs. uv Arterio-venous ventricle, con- taining mixed blood, which is driven by the pulmonary artery (p) to the lungs, and by the aorta (0) to the body. The venous system is left light, the arterial system is black, and vessels containing mixed blood are cross-shaded. No, 3—Diagram of a Mammal. a Right auricle. vw Right ventricle. p Pulmonary artery, carrying ven- ous blood to the lungs. pv Pulmonary veins, carrying arte- rial blood from the lungs. a’ Left auricle. v’ Left ventricle. 6 Aorta, carrying arterial blood to the body. c¢ Vena cava, carrying venous blood to the heart. The arterial system is left white and the venous system is black. through the vena cava into the auricle and pro- pelled into the ventricle, from which arises an aortic arch, dilated at the base into a cavity, the bulbus arteriosus, which has transverse rows of valves, and is covered with muscular fibres for rhythmical contraction. The blood is driven by the ventricle through the branchial artery to the gills where it is distributed by means of the bran- chial laminz and subjected to the action of the aerated water and thereby oxygenated. The water is taken in at the mouth, forced to the branchia by muscular action, passed over the gills, deoxydized and then emitted from the gill slits, or opercular appertures, on each side of the neck. These gill slits are closed in front and covered by the operculum bones connected by bony spines with the hyoid arch supporting the branchiostegal membrane. The aerated blood is not returned to the heart, as in higher forms of animals, but is driven from the branchia through all parts of the body by the action both of the heart and the contractions of the voluntary muscles; that is, the arterial blood returned from the gills is pro- pelled through the systemic vessels of the body without being first sent back to the heart. The oxygen thus consumed is not that which forms the chemical constituent of water (H2O) but that contained in the air which is dissolved or in sus- pension in the water. Fishes transferred to water devoid of air are speedily suffocated, but gold- fishes are of low vitality and their absorption of oxygen is comparatively small, as compared with others; this, however, being also characteristic of all stillwater fishes in greater or lesser degree. ee HISTORY AND ANATOMY OF THE GOLDFISH The nervous system of the goldfish is well developed but of some- what inferior type. The brain is small and appears to consist mainly of ganglia devoted to the special senses. The eyes are large, brilliant and well developed, devoid of eyelids, and have a considerable range of vision, and probably some magnifying power as compared with the human sight. The interorbital space is wide, the eyes being placed at the sides of the head, directed somewhat forward, the angles of vision being both to the front and to the sides. The pupils are nearly round with flattened, slight- ly convex cornea, and are enveloped in a layer of gelatinous substance which covers the cavity of the orbit and permits of considerable move- ment of the bulbus. They have brilliant dark centres and white, yel- lowish or reddish borders. Goldfishes are voiceless, having no lungs nor any of the auditory organs present in some species of fishes. The nose has two erect nasal appendages below the infraorbital space with tubes leading to sacs lined with a folded olfactory membrane. Anteriorly the water is admitted into the sacs, but posteriorly they are closed and do not connect with the pharynx; the sense of smell apparently not being very acute. The sense of taste is located in the sensory nerves of the palate, in a thick cushion of soft contractile substance supplied with nerves. The essential portions of the organs of hearing are present but not fully developed, and consist of rudimentary organs located at the base of the cranial cavity, a labyrinth with vestibule and semicircular canals, but the tympanum and the external parts are entirely absent, though the bones in the temporal region are thin and may partially serve the purpose of conducting soundwaves. The sense of touch is very well developed and it would appear that sensations of sound are communicated by vibrations in the water, which act on the sensory nerves of the scales, more especially those of the latera] line. On this account the fish probably feels, rather than hears, sounds. The nerves on the surface of the fish, both of the scales and of the fins, are well developed. The fish has a well-organized muscular system in all parts of the body. There are sets of muscles that cover the sides of the trunk, the back and the tail, composed of many tendons branching from the large lateral muscles, these being divided into dorsal and ventral halves. Each fin possesses a separate system of muscles which governs every move- ment. Internally, the muscles are greatly ramified and control all the organs. HISTORY AND ANATOMY OF THE GOLDFISH The goldfish has no fixed period for slumber, apparently sleeping whenever desirable, by day or by night. It remains motionless on the bottom of the tank or rests on the plants, breathing slowly and regularly, the eyes slightly withdrawn, vacant and of a glassy stare. All the fins but the pectorals are motionless, and these have only sufficient movement to change the water at the gills. If undisturbed this rest may be for hours, but usually it is only for a few minutes at frequent intervals. The diet of the goldfish is omnifarious, its food consisting of the minute vegetal, insectile and animal organisms found in its natural habita- tion, and the young shoots and tender leaves of aquatic plants, as well as smaller fishes and its own spawn and young. The excrement, when the fish is in a healthy condition, is dark brown or black, and usually appends for some time, as a long vermicelli-like thread. From its appearance illness of the fish or constipation/ may often be first detected. CHAPTER IT. The Freshwater Aquarium and its Maintenance. THE AQUARIUM A well-kept aquarium is unquestionably one of the most beautiful ornaments in the household, as it is both decorative and instructive, and a constant source of interest and entertainment to young and old. To the lover of the beautiful in Nature, the plant and animal life, thus brought under ready observation, affords opportunity for study and investigation that must lead to broader views and a higher appreciation of the beauties of nature. : DEVELOPMENT OF THE AQuarium. Of the early history of the aquarium Henry D. Butler states that “the great principle of the Aquarium was faintly indicated by Priestley, as long ago as the close of the 18th Century; Ingelhauss approached it more closely in 1778-9; Daubeny touched its verge in 1833; Dr. W. B. Ward, in £837, suggested it with some distinction; Dr. Johnson partially demonstrated it in 1842; Dr. Lankester, in 1849, and Warrington, in 1850, rendered it conclusive; but Dr. Philip H. Gosse, in 1852, perfected all the labors of his predecessors in a series of decisive experiments that left no room for doubt or contra- diction.” “* An aquarium had also, about this time, established itself, by acci- dent, at Hampton Court, England, and was described by M. Jesse. In a water tank in the open air, plants and snails made themselves unbidden confreres with the fishes. Nature did the rest, as she does in those more gigantic Aquaria, the placid lake and the majestic river.” “Next followed the grand Aquaria of London and Dublin under regal auspices. These were sumptuous exhibitions; and in a short time created such a popular interest in Great Britain that all the other curiosi- ties of nature sank at once, into comparative insignificance.” Other authorities mention that Priestley, in 1833, discovered that growing plants, submerged in water, gave off oxygen when exposed to sun- light. In 1844, Ward succeeded in keeping fishes together with plants, but did not know the law of balance between plant and animal life. In 1849, Wm. Stimson had several aquaria at the Smithsonian Institute, but did not give publicity to the fact. But in 1850, Robert Warrington, of Manchester, England, read a monograph before the London Chemical Society on “ The Relation between the Animal and Vegetable Kingdom,” in which he explained the principle for the arrangement and maintenance of the aquarium. Later, he in conjunction with Dr. Gosse, continued their experiments and learned of the necessity of snails, and this finally solved the entire problem of the balanced freshwater aquarium. Dr. Gosse 25 THE FRESHWATER AQUARIUM AND ITS MAINTENANCE also first applied the term ‘‘ aquarium ”’ to fish tanks, it having previously been used by the botanists to designate aquatic plant receptacles. THe Property CoNnpITIONED oR Batancep AQuarium. When properly arranged, its maintenance is very simple, but the governing prin- ciples of a balanced aquarium are not always understood. It is not real- ized that when the relations of plant to animal life are correctly propor- tioned, the aquarium is virtually self-sustaining or balanced, and the water need only be changed at long intervals, often of a year or more. Plants in their growth liberate oxygen and take up the carbon-oxide and dioxide given off by the living creatures; the latter, in their turn re- quire the liberated oxygen, which is either in suspension or dissolved in the water, to maintain their existence. Hence, if the plants and animals are properly balanced, the quality of the water remains fixed, and only becomes vitiated after a long period through the presence of other gases generated by the excrement of the animals and the decomposition pro- duced by the general decay of the plants, of food, and other organic sub- tances. Oxygen is absorbed in considerable quantity by the breathing organs of the living inmates, for the oxidation of waste carbonaceous matter, thereby producing carbonic acid gas. ‘This, during the daytime, is absorbed by the plants, the contained carbon being required to add to the solid structure of the plants, and the oxygen isset free in the water. -Thus the double action of animals and plants maintains an almost perfect balance, as the animals diminish the proportion of oxygen and add to the quantity of carbonic acid gas, and the plants increase the oxygen and di- minish the carbonic acid gas. The fishes, however, consume more oxygen than still water takes up from the air, and if oxygen-liberating plants are not introduced into the aquarium, they suffer from the lack thereof, become restless, come to the surface to breathe the air,and may finally die of asphyxiation. It must not, however, be taken that an exact balance is ever attained, and it is better to have a preponderance of the oxygenating element, re- stricting the animal. life to that which will live comfortably in the existing environment, and that the nearer these conditions are approached the better the inhabitants will thrive and the less often the water need be changed. AguariumM Prants. Not all aquatic plants are equally good gener- ators of oxygen and some information is requisite to make a selection of those which best fulfil this necessary purpose. ‘There are quite a number of readily obtainable plants which perform this function, many of them native and others to be had of dealers. These are, in the order of their 26 THE FRESHWATER AQUARIUM AND ITS MAINTENANCE utility, Sagittaria (floating arrowhead), Cabomba (fanwort), Vallisneria (eel or tape grass), Anacharis (water weed), Myriophyllum (water milfoil), Ludwigia (loose strife), Fontinalis (willow moss), Ceratophyllum (horn- wort), Potamogeton (pond or stink weed), and others, of which more will be stated hereafter. SCAVENGERS. To get rid of offal and waste matter generally, scav- engers must be introduced, the best of these being frog tadpoles and those species of snails that do not attack the plants. When not overfed, they also clean the glass of the green coating of Alga, the minute water plants, though these are far from objectionable, as they are one of the natural foods of the fishes. Kinps or Aguaria. Any vessel will serve as an aquarium if it is clean and impervious to water, but glass better permits of observation of the contents. ‘The cylindrical and bell forms distort the appearance of the fishes, and the ordinary globes furnish, in proportion to their capacity, too limited surface for the absorption of air. All-glass vessels are liable to fracture by uneven expansion and contraction, due to rapid changes in temperature or the effect of the sun rays, and if not soft and well-annealed, by the pressure and weight of the water. Globes and cylinders may also be so placed as to condense the sun rays, and as focusing lenses set fire to inflammable materials. Of the all-glass vessels the rectangular battery jars, though usually more expensive, give the best results. They may be ob; tained in two sizes made of white flint glass; having a capacity of 214 and 5 gallons, and are sold with or without brass or iron bases and stands. Thick pieces of felt under them are safeguards against breakage from un- even pressure on the bottoms, when set on flat surfaces, or by scratches. The brass or iron-framed aquaria are by far the best, and when properly constructed the glass sides and the bottom are so neatly joined that little or no cement is required on theinside. ‘They are the strongest and hand- somest, and can be made in any desired size. The foregoing refers to small aquaria, and it is a mooted question whether a number of these, each of distinct character, may not have more charm than one larger aquarium, if space will permit of their proper display, though the larger the aquarium the more likely is the success with fishes. Large aquaria are usually made with heavy iron stiffening frames, slate bases and thick plate or crystal glass, the size limited only by the available space. When the tanks are of too great width they may become obscure and their contents not so easily seen. When they are of too great depth the aerating surface may not be sufficient and the water pressure too great. Consequently a tank of greater width than 24 inches and greater 27 THE FRESHWATER AQUARIUM AND ITS MAINTENANCE height than 22 inches is objectionable. For out-of-door tanks and cis- terns, any size and a variety of materials may be used; but when built of wood, they should be seasoned by a frequent change of water. Slate, soap- stone and cement basins are used, of which more will be stated hereafter. ARRANGING THE AQuaRiuM. ‘The aquarium should be set on a stable support, a stand, table or shelf, preferably facing a northern or north- eastern exposure in the summer, while in the winter it should be placed to get the sunlight two or three hours daily, preferably the morning sun; as it is essential that the aquarium should get a good light or failure will be the inevitable result. If indoors it should be placed at a window or under a skylight admitting the daylight and sunlight but without too much exposure to the direct rays of the sun during the hot summer months. The best success will be had when the light is such as to stimulate the growth of the plants without producing material changes in the tempera- ture of the water. The position at a window also permits of the necessary ventilation and aeration; the slight draught, even when the window is closed, is a protection from excess of coal or illuminating gases and tobacco smoke; and in warm weather, it will moderate the temperature of the water if the direct rays of the sun are excluded. Covers For Aquaria. Expertsadvocate glass covers for the aquarium having sufficient plant life. The plants will grow more luxuriently, dust will be kept out, froth and bubbles will not form on the surface, and the evaporation will be less rapid. The cover need not fit tightly, but raised about 1% inch by rubber or cork discs on the upper frame of the aquarium or it may have the corners cut away. The cover will also prevent the single-tailed goldfishes, the ide, tench and other freshwater fishes, from leaping out of the aquarium, a habit which they have inherited from their wild congen¢térs wh¢ do this at twilight, when the day enemies have retired and those of the night not yet appeared. The double-tailed goldfish can- not leap from the water. Wire gauze or cotton netting over the top of the aquarium will also serve to prevent the leaping out of the fishes. AguaRiuM Equipment. In the equipment and maintenance of an aquarium cleanliness is the all-abiding law. The interior should be cleaned with water, the glass rubbed with table salt, either on the finger tips or on a soft rag, and then carefully rinsed; no soap or alkaline substances are to be used nor any greasy or soiled vessel employed. When placed in posi- tion, the bottom shouid be covered with two inches of well washed sand, or grit/(small pebbles) and covered with small or larger pebbles; this depth being requisite for tHe proper rooting of the plants. 28 7p THE FRESHWATER AQUARIUM AND ITS MAINTENANCE Next the plants should be arranged, and for the indoor aquarium Sagittaria, Cabdmba, Vallisneria, Nitella, Potamogeton and Ludwigia, the best generators of oxygen, are to be recommended and should be planted in natural groups, interspersed with a few slips of Anacharis and Fontinalis, to enhance the effect; considerable opportunity being afforded for the dis- play of individual taste either by arrangement with mathematical precision or by mingling in the graceful abandon of nature. These will grow all the year and thrive indoors; and, to permit of shelter to the fishes from too strong light, they should be arranged towards the window, leaving an open space on the inner side in which the fishes may disport themselves. If closely grouped, each kind somewhat by itself, most picturesque water gardens can be produced. The planting is usually done directly in the sand or grit, the lower ends of the plants covered and weighted with pebbles, but it is preferable to plant in low flower pots or dishes, into which a little clean earth or pond mud has been placed, covered with pebbles, so that the plants will not be uprooted when the sand and grit are taken out and cleaned. Sagit- taria and Vallisneria should be planted deeply so that the runners will be covered; the others may be set into the sand or grit without roots, as with some of the plants these will develop, or they will grow without roots. Bunches of Cabamba and other aquatics bound with strips of block tin, as sold by the dealers, should be separated; when planted in that way they will not thrive and soon rot at the lower ends. Cabg@mba and Cerato- phyllum rarely root in the aquarium but grow quite as well with the ends buried in the pebbles. A few larger pebbles scattered over the top and brook-worn stones between the plants, a pile of rockwork or a piece of turfstone make a pleas- ing effect, but it is surely questionable taste to introduce the grotesque submerged castles and figurettes so often seen in aquaria. The pebbles permit the humus and precipitations to sift to the bottom, add to the cleanly appearance, permit of the growth of tiny aquatic plants, and are of benefit in many other ways. When the plants have been put in position, the aquarium should be filled with clean water nearly or quite to the top, by pouring it on wrap- ping paper laid over the plants, that the contents may not be disturbed; and then the plants raised to proper positions. The outside having been cleaned, the aquarium should be permitted to stand a few days before introducing the fishes, though it is advisable to introduce tadpoles and snails at once, so that the water may clear and the plants begin to take root and accumulate oxygen. a2) THE FRESHWATER AQUARIUM:AND ITS MAINTENANCE The use of feeding dishes is an unsettled question. Some expert fanciers claim that it 1s best to have the fishes hunt their food among the pebbles; but for the novice they have the advantage of showing whether the quantity given is correct and all the food consumed after each feeding, an important observation, as all excess should be removed. STOCKING THE AQuartumM. The number of fishes and scavengers which may be safely introduced depends upon the size of the fishes, the conditions under which they have been reared, the quantity of light, the temperature of water, the plant growth, and other circumstances ; but over- stocking should be avoided. A generally accepted rule for the perma- nent aquarium, under the most favorable conditions, is not more than one 2 or 3 inch fish per 2% to 3 gallons of water, with a tadpole and two snails to each three fishes. Care should also be exercised that the water is of like temperature to that to which the fishes have been accustomed, as any sudden excessive changes are injurious. If they have been kept in cold water, that of the aquarium should be of the same temperature, and assume that of the room after the fishes have been put into it. This is usually between 50° and 80° F. In the aquarium, indoors, in the winter, it is easily maintained between 50° and 60° F., and in summer between 65° and 80° F. In the open air the fishes survive almost every tempera- ture, even freezing cold, if the ice is broken to prevent suffocation ; while 100° F. is not injurious if sufficient oxygen is contained in the water and no sudden changes in temperature take place. A moderate equable tem- perature, between 50° and 70° F., is best for the household aquarium, and is easily attained. It has been ascertained that for each 16 degrees of lower temperature water will absorb or hold in suspension double the volume of oxygen liberated by plants; and, inversely, a corresponding diminution will take place for each 16 degrees of rise in temperature; or that water at say 44° F, will sustain nearly twice as many fishes in comfort as will the same vol- ume at 60° F., or three times as many as at the summer heat of 76° to 80° F.; and their number should therefore be diminished as soon as they persist in remaining on the surface sucking in the air and taking the re- quired oxygen directly from the air itself. In changing the fishes to the aquarium they should be gently handled, floated from one vessel to the other, if possible, avoiding violence or need- less fright, as considerate treatment soon makes them less timid and more fully domesticated. Success with goldfishes depends upon cleanliness, a vigorous plant growth to furnish abundant oxygen, intelligent treatment and proper food, sparingly fed. 30 ————— eerste THE FRESHWATER AQUARIUM AND ITS MAINFENANCE Foop. The natural food of the goldfish consists of the minute pro- tozoans and crustaceans, alg, insects, larvee and worms contained in all freshwater. In the artificial conditions of domestication and in the aquarium, however, an insufficient amount of this food is obtainable, making feeding necessary ; the best results being obtained when this natural food can be given to them; but in lieu thereof, artificial food may be fed, care being taken to feed in moderation, excess being more danger- ous than a slight insufficiency. Not more should be given than will be immediately consumed, and if any remains uneaten, it should either be re- moved with the lifting-tube or no more given until it has been consumed. Animals under domestication thrive best when sparingly fed, and this also applies to goldfishes and other aquarium pets. The appetite of fishes is greatest in warm weather, as they become sluggish when the water is cold, and in their natural state take little or no food; which should be considered, and their diet regulated in keeping with their natural require- ments. During warm weather they should be fed once each day, but when the water has become cold, only on alternate days, or a smaller quantity given daily with occasional days of abstenence, that they may seek the discarded particles of previous feedings and prevent its becoming sour, with the attendant objectionable results. For the novice, the most readily obtainable and least harmful fish food is the generally used rice wafer. Of this a piece about 34 inch square should be fed to each 3 inch fish in summer and a smaller quantity in winter, varied at intervals of a week with other approved prepared gold- fish foods or small particles of cleansed earthworms or ant larve, and when these can not be obtained with very small pellets of raw scraped beef, each fish receiving but one piece and care taken that none remains uneaten. Bread, cake and similar substances are not proper food for aquarium fishes. Satts. In an aquarium holding say five gallons of water, a half tea- spoonful of table salt or a smaller quantity of epsom or glauber salts should be put about once a fortnight. It is beneficial to the fishes, who take it ravenously, as they have the same craving for saline substances as other animals. The table salt is both a mild antiseptic and a cathartic, and the other salts, cathartics, which are necessary to the fishes in their artificial surroundings, confinement, and the concentrated and highly nutritious forms of their food. Some of the prepared foods contain these salts, but their addition to the water in moderate quantity is always bene- ficial. 31 THE FRESHWATER AQUARIUM AND ITS MAINTENANCE Sea shells, corals and other marine objects should not be put into the freshwater aquarium, though experts favor the introduction of a small quan- tity of lime in some slowly soluble form as necessary to the existence of the fish and molluscs. This will be treated of hereafter. Avbvice TO BEGINNERS. The novice would do well to first obtain a few of the inexpensive common goldfishes, which are hardy and easily domes- ticated, and study their habits and requirements, before procuring the finely bred Japanese and Chinese varieties. Among the common American and European goldfishes there are many of beautiful forms and markings, rang- ing over almost the entire gamut of colors; from pure irridescent pearly white, lustrous silvery and golden hues, to all the shades and combinations of yellow, red, blue, brown and black. he prevailing colors of all the breeds of the goldfish are bright or dull white and yellowish tints on the abdomen, which change to a lustrous metallic yellow on the sides, and then almost impreceptibly shade into golden yellow, red, vermillion, carmine or the deepest and richest oxblood red. . When he has familiarized himself with their care, the novice could select for a five-gallon aquarium, say one Japanese Fringetail, a Fantail, a Comet and a Nymph, none over three inches; but these should not be at once put into a newly established aquarium, and only after he is assured that it will support that number in comfort. These are more easily kept than the more delicate fishes of Chinese and Corean origin. CLEANING THE AQuarium. When and how often it is advisable to clean the aquarium is a matter of individual judgment. Green water, even to the extent of obscuring the contents, is not injurious; the fishes thrive better in it than in limpid water; nor is the residuum on the pebbles harm- hualleite objectionable substances are removed either with the dip—or lifting tube or the lower depths of water siphoned with a small rubber hose, which may be guided to all parts of the tank, removing the heavy vitiated water and most of the sediment. If the fishes continue excessively restless, persist in coming to the surface for air, and still avoid the bottom of the tank, possibly due to overfeeding, the introduction of more tadpoles and snails may be required, but should these measures not affect a remedy, thorough siphoning or cleaning is necessary and must be done at once. Diseasep Fisnes. When a fish becomes diseased, it should be immediately removed and isolated, and, dependent on the nature of the ailment7 either the others quarantined, or the tank and contents cleaned and the healthy fishes returned; the latter course especially if the disease can be traced to unsanitary conditions. A clean surface on the pebbles adds to the beauty of the aquarium and also indicates healthful conditions. 32 =. SS esessssesesesnsnnssnsnessnsennn THE FRESHWATER AQUARIUM AND ITS MAINTENANCE ——————— eee It is a grave mistake to immediately introduce recently acquired fishes into an established aquarium. ‘They should be kept for some time under observation and only introduced when full assurance has been reached that they are free of contamination. Aquatic plants should also be placed in water containing a tablespoonful of Phenol Sodique to the quart of water several hours before being placed into an aquarium; then rinsed in clean water, carefully examined, all decayed parts removed and the leaves cleared of dirt, aloe and conferve, as serious ailments to the fishes are often pro- duced by inattention to these particulars. Restiessness. When the supply of oxygen is insufficient, the fishes come to the surface gasping for air. Relief may be given them by dipping and pouring back some of the water and by increasing the number of plants, selecting the best oxygenators; but if these measures do not improve their comfort some of the water should be siphoned from the bottom, refilling with fresh aerated water, poured a number of times from one vessel to another, or introduced into the aquarium in a finespray. While the aquarium should be cleaned when the fishes persist in coming to the surface, this should not always be taken as an indication of unsanitary con- ditions, as they have the habit of doing this at daybreak and in the evening. The gasping of the fishes on the surface is to take in air with the water, to cause its partial absorption in the mouth before passing the water into the gills. . Excessive restlessness may also be due to a variety of causes; in- sufficient oxygen, the accumulation of objectionable gases in the water, im- purity of the water itself, and the presence of parasites and fungi, too small to be seen. These will be treated of under ailments and remedies. Changes from colder to warmer weather also unfavorably affect the fishes as a portion of the suspended air is thereby expelled from the water; and cloudy weather has some effect, as the plants will not liberate as much oxygen when they lack the stimulus of strong sunlight. It is not advisable to put ice into the aquarium to furnish oxygen or to cool the water; fishes are just as liable to pneumonia_as_other animals; this being the ailment that kills many of them when transferred from aquaria to tanks in the open air too early in the Spring. Errect oF Gases, FUMES AND ObDors. Authorities on the sub- ject of goldfish culture disagree as to the injurious effects of illuminating and coal gases, tobacco smoke, and the dust borne by the wind or raised by sweeping. Water readily absorbs fumes and odors, and if these are excessive, they cannot be otherwise than injurious, though with care and forethought no further precautions need be taken. ‘The hands should not 33 “sek THE FRESHWATER AQUARIUM AND ITS MAINTENANCE be put in the water, least of all after smoking; the aquarium should be covered when sweeping, and the room frequently aired or ventilated in mild weather. The dust may be removed from the surface of the water with a piece of clean blotting paper, but it soon settles to the bottom and serves as food for the scavengers and formsa part of the humus or residuum on the sand or pebbles. When the humus layer becomes thick, it may be injurious, and should be removed with the dipping-tube, the water siphoned, or the aquarium cleaned. In an experimental aquarium con- taining twenty gallons of water, this humus had formed fully halt an inch thick, the water not having been changed for eighteen months, yet the fishes were perfectly healthy and contented. It is best to remove it, how- ever, as it is the culture medium of parasites and fungi, and it is not advisable to leave it so long in the aquarium. A piece of charcoal floating on the water or weighted and hidden among the plants serves as a deodorizer and mild antiseptic, and can be introduced to advantage. Atc#. Algz on the glass may be removed with a brush or a piece of felt on a stick or rod. It is advisable, however, to leave it on the sides which do not obstruct the view, as it aids in screening the fishes from ex- cessive light and in keeping the water in good condition. A fish showing signs of illness, will often speedily recover when removed to a tank filled with green water, as it contains not only desirable food, but also beneficial medicinal properties. A very little permanganate of potassium will check the growth of Alge, if this is found to be objectionable. Destruction or Piants. Even when sufficiently fed, the fishes will sometimes tear and destroy some of the aquatic plants, feeding on the younger shoots; but this is often done in sheer mischief and wantonness and the remedy is to introduce more of those plants which are unmolested. It may also be noticed that the fishes take the sand and smaller pebbles into their mouths; they do this to feed on the tiny water plants growing upon them, and it is not always an indication of insufficient feeding. In conclusion it would be well to recapitulate the principles leading to success with the properly conditioned aquarium, any mistakes of which will surely lead to failure:—absolute cleanliness with everything pertaining to the aquarium; proper and abundant light; a vigorous growth of desir- able aquatic plants; absence of decaying vegetation, a proper balance of plant and animal life, with preferably a preponderance of the former, ab- sence of parasites and diseases, sufficient scavengers; and care in feeding the proper food. ao THE FRESHWATER AQUARIUM AND ITS MAINTENANCE Crue.ty To Fisxes. All admirers of the aquarium should consider it a duty to direct attention to the pernicious practise of keeping fishes in small fish globes. Millions of goldfishes have been killed by slow torture in this regretable precurser of the modern aquarium, and by other uninten- tional cruelties. Many instances can be recalled of globes containing too many fishes, without a plant, hungin the glaring sun; to improper feeding and other practises which a little knowledge of the subject would prevent. That the common goldfish is tenacgous of life and will often survive abuses for a long time is no excuse for violating the laws of its nature. Other animals are protected by laws and philanthropic societies, but these seem to interest themselves but little in the fauna of the aquarium. It is the dealer in fishes who is responsible for the survival of fish globes. They are the cheapest vessels that can be offered to purchasers, and he still has them for sale, rather than explain that the globe is an objectionable form of fish receptacle, superseded by better ones, and that success with its use is hardly possible. He would find that his sales would not diminish from candor and expressions of the truth. If he would explain the laws of balance in the aquarium, it is certain that the success which his customers will have would result in further exciting interest, while an unsuccessful attempt will discourage and may lead to the aban- donment of all hope of success. Means should be devised for placing simple correct information with- in the reach of everyone; then the aquarium would be much more popu- lar than it now is, and this esthetic pleasure in the household would be within the reach of almost every one. Experts in the keeping of the aquarium should interest themselves in this subject for the benefit of the general public. The fish globe should be used only as a temporary receptacle or hospital, but it were best if this torture chamber came entirely out of use. CHAPTER III. Goldfish Breeds THE COMMON GOLDFISH Both the American and European common goldfishes have elongated bodies slightly flattened on the sides, the latter being the slightly longer FIG. 6.—The Common American Goldfish Carasstus auratus, Var. AMeEYICANUS and more slender fish. Figs. 6 and 7. The scaleless head 1s usually short with broad forehead and wide interorbital space, blunt snout, full and well- defined lips, erect nostrils, clear eyes and the opercule or gill covers of a burnished metallic lustre. The body has an even covering of uniformly FIG. 7—The European Goldfish Carassius auratus, var. europensis; as known in the eastern United States markets. sized scales having a bright, enameled surface. There are two sets of paired and three single fins including the tail. The color varies in differ- ent fishes and may be white, silvery-grey, olivate, golden or orange-yellow, ae GOLDFISH BREEDS red and brown or a combination of these colors, sometimes associated with black. It 1s hardy and tenacious of life, grows to large size, often attain- ing a length of 16 inches and reaching an age of 12 to 16 years, with re- ported instances of even greater size and longevity. It is prolificand will thrive under trying and adverse circumstances in any stillwater pool, cis- tern, tank or aquarium. It will withstand almost any temperature unless deprived of sufficient oxygen or subjected to sudden changes and may be transported over long distances. It is easily domesticated, and like its progenitor, the Crucian carp, will survive considerable periods out of the water in wet waterplants, to keep the gills moist. When the fish has a grey or olivate hue, it is known asa silverfish, but these colorings may not be permanent and at some time either become mottled or entirely change to golden hues; though this rarely occurs with white or albinoid fishes; and when it does is usually just before or during the breeding season, thereby proving that the fish was only a dullcolored, © colorless or uncolored goldfish. Sometimes the color is entirely white with an irridescent or rainbow lustre. These are known as_pearlfishes, their oftentimes red eyes proving them to be albinos. When they have almost transparent scales and bodies, as sometimes happens with the white or very light-colored fishes, hybrids crossed with Japanese or Chinese stock, they are called transparent goldfishes, and these offer most interesting study in the aquarium, as all the functions of their existence may be observed through their transparent sides. Others of the goldfishes have a deep, resplendent blue-brown color on the sides and so dark a tone on the back as to appear to be black, with the scales sometimes outlined with metallic purple-bronze or bluish tints. These are commonly known as black goldfishes and are not highly prized, though a close study of the beautiful and fleeting changes of color should lead to a higher appreciation. These fishes usually lose their colors and assume those of the ordinary goldfish. All the common goldfishes are at first of a dull greyish-brown or olivate color. Another fine distinction is in the shape of the head. When its out- line, from the snout to the dorsal fin, forms an even upward curve, the head somewhat flattened on the sides, with the lower side of the body, from the gill covers to the caudal fin, nearly on a straight line, the fish is known as a Ram’s nose; and when the head is very broad and rounded on the sides, with thick lips, is slightly depressed at the interorbital space and where the head joins the trunk, and the back very much rounded, the whole fish having a porcine appearance, it is known as a Hog’s nose. These characteristics have been bred by the Japanese and Chinese, but 40 ia) IS a lcci GOLDFISH BREEDS sometimes occur with the common goldfish, probably due to an admixture of an oriental strain or a variation in or from the parental type, to which this fish is particularly liable. The desirable characteristics of the common goldfish are perfection of form, head and eye; fine, clean even and symmetrical fin development; evenly imbricated and uninjured scales; a clean and healthy general appear- ance, with distinct and brilliant colors. Perfect development of the finely bred varieties are hereafter described; but the more general imperfections in these fishes consist of slight mal- formations of body and fins, and too great length of body in the short- bodied breeds or too short-bodies in those which should be long and slender. Some imperfect fishes of the double-tailed breeds have the upper lobe of the tail single and the lower lobe double. These are known as “ Tripod-Tails”. Others have the otherwise double tail joined at the top or margin and are known as ““Web-tails”, while when the double tail 1s joined at the centre and flattened ona horizontal plane, they are known as “Dolphin-tails”. Another frequent imperfection of some breeds isa single instead of a double anal fin or the anal fin may be entirely absent. Some have the main ray of the dorsal fin crooked, due to the “ hinge” or interspinous bone of the first ray being above the surface of the back, which prevents the fish carrying the dorsal fin erect, or the dorsal fin may be too short and consist of but three to six rays. By careful breeding more or less fixed varieties may be produced, but none of these forms are permanent, as the goldfish is naturally inclined to variations under domestication or will revert to the original stock except under most careful breeding and selection, and what may be considered imperfections in some breeds are desired characteristics in others, as will be seen in the descriptions of the oriental goldfishes hereafter given. Except only the Comet, the finer breeds should have very short heads, short bodies, evenly rounded backs, long pendant fins, small scales and large eyes. THE JAPANESE AND CHINESE GOLDFISHES The culture of the finely bred goldfishes has been conducted in the warmer parts of Japan and in China for centuries, all the varieties now known in the United States having been derived from these sources. The original parent stock was a Cyprinoid similar to the Crucian carp, with which albindism is of frequent occurrence, the colors of albinoid fishes of every species being bright orange and golden hues with occasionally white or uncolored individuals. By careful selection these colors were 41 GOLDFISH BREEDS made permanent in the goldfish, though the Oriental breeders did not confine themselves to this but developed combinations embracing every shade and color combination. Variations in body and head, difference in eye, fin and scale were also developed to such an extent as to produce all those strange varieties and almost incredible monstrosities which can be bred in all domesticated animals. After the desired type had been established, breeding was carried forward generation by generation, until those wide differences were pro- duced and perpetuated which now characterize the various breeds of Japanese and Chinese Goldfishes; but China, even more than Japan, is so truly the land of the bizarre that this is also most evident in their gold- fishes; and, to the uninitiated, the forms and colors developed by them would appear like nightmares or caricatures of the fish when judged from the standard of European and American breeders. Every conceivable variation in bodily appearance, head, snout, mouth, eye, fins, tail and color has been developed and bred so as to force the conclusion that nothing 1s impossible to the Chinese breeder. All the varieties are not known in the United States, as some especially of the Chinese breeds, have probably never been exported or failed to survive the long journey; but the widely diversified appearance of those with which we are familiar leads to the ex- pectation of even greater marvels as the result of that Oriental patience and perseverance which is proverbial in the Mongolianrace. By methods apparently known only to themselves they have succeeded in developing and perpetuating malformations of structure which entirely change the appearance of every part of the fish. Some varieties of their goldfishes have the bodies modified in every conceivable way; shortened, elongated, rounded, curved, crescent-shaped, triangular in section or twisted and other- wise distorted into strange forms; with the dorsal fin sometimes only half its normal length or entirely absent. Others have the paired fins length- ened and abnormally shaped, the anal double or absent; the caudal of every conceivable form; the head so much shortened and the snout mal- formed as to produce an almost bulldog appearance, or covered by papillo- matous growths, the eyes almost wholly projecting beyond the orbits, to appear like globular or tubular projections, with the pupils pointing side- wise, forward or straight upward. Others have the scales raised from the sides to give an appearance like a ruffled fowl; some are so transparently scaled as to appear entirely scaleless or have a few scales on an otherwise ap- parently scaleless body. The marking and colors are equally fantastic and baroque and show every grotesque and fanciful design and color conbina- tion. Nosingle detail seems to have been omitted that could produce the wierdest conceptions of what might be considered a diseased imagination. 42 GOLDFISH BREEDS To find beauty in this wild fantasm is surely “an acquired taste’’ but their rarity and singular appearance, their extreme contrast with every other kind of goldfish, led to the Chinese varieties being the highest prized of any of the aquarium fishes. In the following descriptions and illustrations the Japanese and Chinese goldfishes will be treated of in the order in which they differ from the ordinary goldfishes and from each other. It may be here stated that the racial characteristics of the Japanese and Chinese are clearly reflected in their goldfish breeding; the innate, though often oddly expressed, ap- preciation of the beautiful of the Japanese race, and the search for the bizarre, the grotesque, and often to the Occidental mind the horrid, on the part of the Chinese. It should also be premised that the illustrations are accurate, unflattered drawings from life of the most perfect fishes of their respective kinds, seen or owned by the author, except in a very few instances of those varieties which are now extinct in the Eastern States and for which descrip- tions and sketches were obtained from their one-time owners, to whom credit is given. Nearly all of these different breeds have been fully accli- mated and most of them are American bred. Early naturalists distinguished between the few then known toy varieties of the goldfishes, of Chinese and Japanese origin, by more or less appropriate Latin and Greek descriptive designations, which Dr. E. Zernecke applied to the now generally known varieties and added others. For instance, the Japanese double-tailed fishes were known as Carassius auratus, variitas japonicus, (Japanese variety of the goldfish); but which did not designate the Fringetail or Fantail and applied as well as to the Comet, Nymph or others of Japanese origin and derivation. Dr. Zernecke proposed Carassius auratus, var. japonicus, bicaudalis, (double-tailed Japa- nese variety of the goldfish); which would not include the single-tailed varieties, but could be applied to both the Fringetail and the Fantail. The following nomenclature for the toy varieties now known and bred in the United States is proposed and here adopted with the hope that it will meet with general acceptance:— The Common American Goldfish— Carassius auratus, var. americanus. The Common European Goldfish— Carassius auratus, var. europensis. The Japanese Comet Goldfish— Carassius auratus, var. japonicus simplex. The Japanese Fringetail Goldfish— Carassius auratus, var. japonicus pendulibicaudalis. The Japanese Fantail Goldfish— Carassius auratus, var. japonicus erectibicaudalis. The Japanese Nymph Goldfish— Carassius auratus var. japonicus, nympha. The Japanese Barnacled Goldfish— Carassius auratus, var. japonicus verrucosus. The Japanese Hooded or Lion-headed Goldfish— Carassius auratus, var. japonicus veocephalus. 43 GOLDFISH BREEDS The Chinese Telescope Goldfish— Carassius auratus, var. chinensis macrophthalmus. The Chinese Mottled or Variegated Goldfish— Carassius auratus, var. chinensis variegatus. The Chinese Fringetail Telescope Goldfish— Carassius auratus, var. chinensis penduli- bicaudalis. The Chinese Moor or Black Telescope Goldfish— Carassius auratus, var. chinensis maurus. The Chinese Tiger Telescope Goldfish— Carassius auratus, var. chinensis tigrinus. The Chinese Lettered Telescope Goldfish— Carassius auratus, var. chinensis scriptus. The Chinese Eggfish— Carassius auratus, var. chinensis oviformis. The Chinese Blue Telescope Goldfish— Carassius auratus, var. chinensis cyanpeus. The Chinese Celestial Telescope Goldfish— Carassius aufatus, var. chinensis uranoscopus. The Chinese Tumbler Telescope Goldfish— Carassius au.atus, var. chinensis saltator. The adoption of these polynomials ‘to designate the numerous arti- ficial variations of the Goldfish,Carassius auratus, is done without inten- tion of conflicting with the codes of nomenclature of zoologists. THE JAPANESE COMET GOLDFISH This variety was bred from the ordinary goldfish by crossing with the Japanese Fringetail or with fishes derived of this stock, and authorities claim first known in the United States about the year 1872. The efforts of the breeders were directed to the production of a pronouncedly elon- FIG. 8.—Japanese Comet Goldfish Carassius auratus var.japonicus simplex Two-thirds life size. gated body and tail, a long and narrow head with pointed snout, erect nostrils, thin lips and flat eyes; small uniform scales, long and erect dorsal 44 A yy “Y GOLDFISH BREEDS and Jong pendant pectoral, ventral and anal fins. Of these the pectorals and ventrals are paired and the dorsal, anal and caudal fins single; the desired characteristic being a very slender, flat-sided and long-drawn fish, as the well-applied name would indicate. The colors are those of the ordinary goldfish. The Comet is a most elegant, graceful and dainty fish, very hardy and easily bred; the personification of grace and rapidity of movement. Since its introduction, American breeds have produced a considerable FIG. 9—Transparently Scaled Japanese Comet Goldfish. Lateral and frontal views. T wo-thirds life size. variation of the scaled parent type, and fanciers now distinguish between Ram’s nose and Hog’s nosescaled and scaleless(transparently-scaled)Comets, having either full, broad tails or with the tails very considerably bifurcated and spread, the most prized and rarely to be obtained being scaleless sharp- nosed Comets of a deep oxblood red color on the body and white fins with very long pendant lower fins, erect dorsals and widely spread single tails, either full or bifurcated, carried straight out behind and considerably longer than the body of the fish. These command high prices and are in beautiful contrast to other finely bred goldfishes. THE JAPANESE FRINGETAIL GOLDFISH Carassius auratus, var. japonicus pendulibicaudalis. Figs. 10 and 11. Of the finely bred aquarium fishes the beau-ideal is unquestionably the truly magnificent Japanese Fringetail. No other variety has so richly rewarded the efforts of the breeder as this wonderful specimen achieved by careful selections on the lines of beauty, symmetry, grace and elegance of 45 GOLDFISH BREEDS color. Patient, discriminating labor with thousands of generations has pro- duced in the perfect Fringetail the handsomest of all goldfishes. The long, lace-like fins and tail, the rich burnished metallic lustre, the marvelous FIG. 10—Adult Japanese Fringetail Goldfish Carassius auratus, var. japonicus pendulibicaudalis. Two-thirds life size. brilliancy of color, the finely modeled form and the perfection ot graceful movement are truly typified in this justly prized fish. The full develop- ment of the beauty of the species is only attained upon maturity; although the fancier can discern in quite young fishes, those that give promise of future perfect development. The fine mature Fringetail is a small-scaled, short-bodied and short- headed, thick, almost egg-shaped fish with evenly rounded sides, having 46 GOLDFISH BREEDS all the very long pendant fins paired, except the long, wavy and lace-like dorsal; and an immense delicate drooping double tail, divided quite to the base and floating behind the body like a great mass of most dainty lace; much longer than the body of the fish. “The two separate tails are exactly alike in conformation, length, droop and texture. By crossing with the Chinese transparently scaled fishes, Ameri- can breeders have produced a larger black-eyed transparently scaled fish that is handsomer than the Japanese Fringetail; though otherwise it has all the characteristics of the im- ported fish; but is even more deli- cate and dainty in fin and tail de- FIG. 11—Young Japanese Fringetail Goldfish. velopment and more pronounced Two-thirds life size. WKN in color. In moving through the water the stately appearance of the fully developed Fringetail is most graceful, majestic and fairy-like; the beautiful tail, floating behind and following every movement, 1s carried as though the fish were proud of its almost regal appearance. THE JAPANESE FANTAIL GOLDFISH Carassius auratus, var. japonicus erectibicaudalis, Fig. 12. This beautiful fish has certain distinguishing characteristics which clearly mark it as a distinct variety, though in many particulars it bears a close resemblance tothe Fringetail. Authorities agree on these distinctions which are recognized by fanciers. The Japanese breeders developed de- cided differences in conformation of body and fins which are very apparent in finely bred specimens, though these are more rare than is generally sup- posed, as most of the goldfishes known as Fantails are usually Fringetails with either short or imperfectly developed tails; or web-tailed Japanese fishes. The Fantail is a scaled short-bodied fish, very thick, round-backed and deep-bellied, of almost oval outline; its body being best described as of short pumpkin-seed-form, with the horizontal longer diameter of slightly greater length than a true oval, and so formed that an imaginary line from the upper lip to the base of the tail would show the upper and lower halves of the body of almost the same conformation. It has a short, broad head, distinctly hognosed, a large mouth with full lips, erect nostrils and eyes like the ordinary goldfish, but larger. The long and erect dorsal fin sits far back on the spine, all the other fins being paired; the pectorals and 47 GOLDFISH BREEDS ventrals are long and pendant, the double anal fins are long and extend almost straight backward, while the broad double tail, which is the princi- pal characteristic of the fish, is divided quite to the base and the two dis- tinct tails stand directly vertical on the same plane and are carried straight FIG. 12—Japanese Fantail Goldfish Carassius auratus, var. japonicus erectibicaudalis. Two-thirds life size. out behind the body without the least drop or droop; the upper and lower lobes being of exactly the same length so that a perpendicular line from the end of the upper will exactly touch the end of the lower lobe on each side. This isnever the case with the imperfectly developed Fringetail; the upper lobes are always the longer, and the relative position of the double tail is not directly vertical or parallel to each other but at a decided angle when the fish is viewed from the rear, while the perfectly developed Fantail has the appearance of having two separate single tails placed side by side. The tail of the Fantail never exceeds the body in length. The colors are identical with those of the Fringetail, but the scales are larger and usually coarser; this variety also having no transparently scaled members, either of pure or crossed stock. It is a characteristically handsome fish though not as “showy” as the Fringetail. 48 GOLDFISH BREEDS THE JAPANESE NYMPH GOLDFISH Carassius auratus, var. japonicus nympha. Figs, 13 and 14. With all finely bred domesticated animals there are always some individuals that have a tendency to partially revert to the ancestral type. This frequently occurs with goldfishes, as many of the progeny of the FIG. 13—Scaled Japanese Nymph Goldfish Carassius auratus, var. japonicus nympha Two-thirds life size finest strains develop characteristics different from their parents and clearly indicate the type from which the breed was derived. An instance of this is the Nymph goldfish, the name of which would indicate some such thought on the part of the breeders. It is now recognized as a distinct variety and may be bred by crossing the Comet and the Fringetail, but is more usually accidentally produced from Fringetail stock; being what is known, in the parlance of the breeder as a “sport.” The finest specimens have all the characteristics of the Fringetail with a_ single Comet-like tail. Fine speci- mens of the Nymph are very FIG. 14—Transparently-scaled Japanese Nymph Goldfish handsome, having long pen- Bee I dant pectoral and ventral fins, 49 GOLDFISH BREEDS a very high dorsal and a straight single anal fin; a delicate, very long single tail, and the head, eyes, small scales and general conformation, as well as the rich lustrous colors of the Fringetail. The body is shorter, broader and fuller than the Comet, those with almost circular flat-sided bodies are the highest prized. In the aquarium they make an agreeable contrast to the other fine breeds and have an individuality of their own which warrants their being classed as a distinct variety. Some fanciers still consider them single-tailed Fringetails, but the general consensus of opinion is that these fishes should be classed as Nymphs, the most typical having short flat-sided bodies and straight Comet-like tails, though some Nymphs have tails of such great length that they of necessity droop. These may be considered a separate variety, and are quite as much prized as the straight tailed fishes. They occur both scaled and transparently scaled. THE JAPANESE HOODED OR LION-HEADED GOLDFISH Carassius auratus, var. japonicus leocephalus Fig. 15, The form, scales, fins and color of this peculiar Japanese or Corean goldfish resemble the Fringetail but the dorsal fin is absent; the distinctive difference consists of a peculiar growth on and over the sides of the head, FIG. 15, Adult Japanese Hooded or Lion-headed Goldfish Carassius auratus, var. japonicus leocephalus. ‘Two-thirds life size 50 GOLDFISH BREEDS surrounding the orbits, so that the head of the fish has an appearance similar to that of the “Owl” breed of pigeon, surmounted by a hoodlike excrescence of bright pink or of crimson color. This papillomatous growth consists of rounded tubercles, about pinhead size, evenly placed and entirly covering the head. This peculiar goldfish was described by Mr. Hugo Mulertt who im- ported a number from Europe, and has also recently been reintroduced into the United States. Fine specimens are of pearl-white color on the sides with occasional regularly placed single brilliant red scales; others are of golden color, but all have the characteristic crimson papille on and over the head. Occasional fine specimens are devoid of anal fins. In writing of the “Corean breed,” known as the “Maruko” or “Ranchiu,” now largely bred in Japan, Prof. S. Watase states that it has an exceedingly short body, being in some instances almost globular in form, The dorsal fin is entirely absent and the head is distinctive of this breed in having rough-looking protuberances of the skin which often attain a considerable size and length. Two specimens of this fish were shown in alcohol in the Japanese section at the Chicago World’s Fair, as they did not survive the voyage to the United States. ‘These had developed the peculiar growth into long and hair-like manes and were designated by the Japanese as “Lions.” No others were seen by the author until recently and these had the papillomatous growths and general characteristics of the illustrated fish. Dr. Hugh M. Smith of the Bureau of Fisheries at Washington, during his visit to Japan saw and had drawings made of some remarkably devel- oped fishes of this breed. THE JAPANESE BARNACLED OR PARADISE GOLDFISH Carassius auratus, var. japonicus verrucosus Fig. 16. This exceedingly rare Japanese goldfish has the body and fin development of the Telescope, with the large tubular eyes pointed forward; a shortened head and long snout, moderately large paired fins and a double tail. The skin is cov- ered with wartlike growths or papilla, which cause the thin scales to curve and Fig. 16—Japanese Barnacled Paradise Goldfish Carassius auratus, var. japonicus verrucosus. Two-thirds life-size - 51 GOLDFISH BREEDS stand from the sides as though they were ruffled, and giving to the fish somewhat the appearance of being covered with barnacles. The scales are unevenly imbricated, so that they appear somewhat scattered, like those of the mirror carp; although they entirely cover the body of the fish. The singular appearance of these fishes led American breeders to suppose them to be diseased, but later they were recognized as a variety of the Japanese Telescope, the distinctive peculiarity being the scale formation. The colors are mottled red and white with black and white fins and tail. So far as is known, these fishes are now extinct in the Eastern section of the United States, the last importation having been received in 1897. Recent repeated inquiries and efforts to obtain breed- ing fishes by direct importation have been unsuccessful, leaving it an open question whether they should be recognized as a separate breed or an accidental variation which was lost. THE CHINESE TELESCOPE GOLDFISHES This singular breed is of Chinese origin but is also bred in Japan. In it may be observed the peculiarities of the Chinese breeder and his desire to produce abnormalities. The head and snout are considerably shortened; the body is rounded and egg-shaped, the dorsal fin erect and set far back on the spine; all the lower fins are paired; and the double tail is divided to its base and carried straight out at a downward angle. ‘The vertebral column ain is also curved downward behind in an ab- 1. Common Goldfish, Fringetail, etc. —fat normal way to produce a hunchbacked : oS condition. There are both scaled and transparently-scaled Telescopes, the for- Se ae mer being generally recognized as of Japanese breeding. As the name implies, 3. Chinese Telescope the principal peculiarity is the develop- Goldfishes—as ovoid’. ‘ment of the projecting eyes, Hie. L7.swalem have the character of spheres, ovoids, 4s. Ghinele Telescope tfuncated cones or Seamented, splieresyses Golsfishes — as tn” upon the sides of the head, the eyeballs appearing to almost wholly project from 5. Chinese Telescope the’ orbits, and the cornea forming a seg- Goldfishes—as segment- saokeree ment of a much smaller sphere than does the eyeball proper. As a result of this 6. Chinese Celestial peculiarity, the anterior portion of the eye Telescope Goldfishes as : S spheres; with | pupie 1S) Ole aGlite than the larger posterior turned upwards. portion. The iris is also very distinctly FIG. 17—The Eyes of outlined. In addition to the abnormally Goldfishes. p, 52 GOLDFISH BREEDS shaped body, projecting eyes and peculiar droop of the tail, fanciers prize the remarkable colorings developed by the orientals. ‘The pre- vailing colors of the scaled Japanese fish, Fig. 18 are those of the ordinary goldfish, but most oddly placed. Certain fishes have clear golden-red bodies with the backs and all the fins jet-black and have black eyeballs; others have white bodies and deep-red fins and red eyeballs FIG. 18—Scaled Japanese Telescope Goldfish Carassius auratus, var. japonicus macrophthalmus. Two-thirds life-size with black irides; some have red or golden-yellow bodies and white fins with red, white and black eyes; and others pearly-white bodies, and fins mottled with red,and red and black eyes, though none of these colorings are necessarily permanent. ‘The colors of these fishes are so fantastic that French, German and American authorities class them as much by these color peculiarities as by changes in body structure. The following are the most generally known of the Chinese telescopic- eyed goldfishes bred 1n the United States: THE CHINESE MOTTLED OR VARIEGATED TELESCOPE GOLDFISH Carassius auratus, var. chinensis veriegatus. Figs. 19, 20, 2% and.22 This variety of the Telescope is commonly known as the Calico, as best describing its fantastic markings. The body is short and thick; the spine has a decided backward curve; the snout is formed to give the short wt Ww GOLDFISH BREEDS head a pugnacious appearance ; the mouth is placed almost vertically at the front of the head; the lips are distinct; the nostrils small but erect, and the eyes very large and usually disclike or tubular in form. The Carassius auratus, var. chinensis veriegatus. Lateral view. Two-thirds life size dorsal fin is high and short; all the lower fins are paired, long and very broad ; the tail is double and the two separate tails are carried at an angle FIG. 20—Adult Chinese Mottled Telescope Goldfish Dorsal view. wo-thirds life size 4s GOLDFISH BREEDS to each other, straight, drooping and at an angle with the body. Its markings are most peculiar and consist of irregular blotches of all shades and shapes, distributed at random over the entire fish, including body, fins oo FIG. 21—Young Chinese Mottled Telescope Goldfish Lateral view. Life size and tail. It isso transparently scaled that the flesh tints, which are often of a pronounced bluish hue, may be seen through the skin; upon which FIG. 22— Young Chinese Mottled Telescope Goldfish Frontal view. Life size the red, yellow, brown, blue and black mottlings show most conspicuous- ly. This is a handsome, most peculiar and highly prized fish. 55 GOLDFISH BREEDS THE CHINESE FRINGETAIL TELESCOPE GOLDFISH Carassius auratus, var. chinensis pendulibicaudalis. Fig. 23 This variety has the body, eyes and fin development of the Calico, but differs in its markings. The transparent scales are invisible and the colors are most oddly distributed in patches of beautiful oxblood red, white and bluish tints over the head and body. The long, delicate, filmy, lacelike fins and beautiful long double tail are usually white. f | ees HH Al a Py) fi Ij 7) Ke Ul i ip ~p FIG. 23 —Chinese Fringetail Telescope Goldfish Carassius auratus, var. chinensis pendulihicaudalis. Life size ' Sometimes the fish is almost or entirely white, with delicate pink and blue tones, and so transparent that almost all of the internal organs and the skeleton are visible, a most interesting, curious and dainty so-called Transparent Fringetail Telescope Goldfish. These fishes are derived from the same parent stock as the Mottled Telescope and are bred from im- ported fishes. Oftentimes some of the young of Mottled Telescopes ex- hibit this character and are greatly admired, not only for their beautiful colors but also for their spheroidal eyes, which are usually deep blue in color. The Chinese Fringetail Telescopes have most wonderful development of fins and tail, so dainty and lacelike as to seem too delicate to serve their uses. ‘These are as long and pendant as those of the most perfect Fringe- tails. The illustration is of an 18 months old fish owned by the author. 56 GOLDFISH BREEDS THE CHINESE MOOR TELESCOPE GOLDFISH Carassius auratus, var. Chinensis maurus Fig. 24 This magnificent variety, known as the Moor or Black Telescope, is a very rare and deservedly highly prized fish. Its general conformation is that of the Chinese Telescope, but the fins and tail are usually longer. WRN WN \\t SSA \\\\ wx) NN \\ FIG. 24—Chinese Moor Telescope Goldfish Carassius auratus, var. chinensis maurus Two-thirds life size The distinctive coloring is permanent in purely bred fishes and consists of an even covering over the entire fish, including the eyes, fins and tail, of a wonderfully rich bluish-black hue, so delicate and even in tone as to appear as though the entire fish were covered with the richest blue-black velvet, the magnificent sheen of which is such that one could expect to feel the very texture of the fabric. With many of the American bred Moors, however, the black color is not permanent. The Moor is always a scaled fish, though these, due to the intensely dark color, are usually invisible. Sometimes in fishes bred from Japanese stock, the colors are black on the back and sides, with a delicate bluish or reddish-bronze tone on the abdomen, these scales have the appearance of being outlined with golden-bronze. The fishes so marked never retain their black color, but at some time in their existence, assume the darker colors of the goldfish. It is accepted among breeders that young Moors GOLDFISH BREEDS which are white on the under side of the body, between the fins, are more likely to retain their black color than those which are yellow in this region. No fish is handsomer in the aquarium than a fine Moor,as the beauti- ful form and color not only contrast with the other fishes, but tend to bring their brilliant colors more prominently into notice. THE CHINESE PIEBALD OR TIGER TELESCOPE GOLDFISH Carassius auratus, var. chinensis tigrinis Figs. 25 and 26 This fish has a most curious appearance both in form and markings. The tubular eyes are developed to a remarkable degree, often extending FIG. 25—Chinese Tiger Telescope Goldfish Carassius auratus, var. chinensis tigrinus Lateral view Two-thirds life size beyond the snout, directed sidewise and projecting 1% to 5¢ inches from the orbits. FIG. 26—Chinese Tiger Telescope Goldfish Frontal view In transverse section the fish would appear almost triangular, with the flattened abdomen as the base. The body is short, thick and Two-thirds life size malformed, scant of fins and tail, and the curious markings, from which the fish de- rives its name, are the pink and blue tones of the flesh under the transparent scales, as the prevailing color, overlaid, with streaks and patches of black, dark brown, red and dusky grey on the back, sides and fins, with a lemon-yellow abdomen. But two good specimens of this breed have been seen by the author; European authorities depict them as characteristically marked with narrow bands of contrasting colors. GOLDFISH BREEDS THE CHINESE LETTERED TELESCOPE, GOLDFISH Carassius auratus, var. chinensis scriptus. Fig. 27 Another instance of the patient labors of the Chinese in developing desired characteristics in the goldfish is evident in the Lettered Telescope, a very rare fish, as but two specimens, both females, have come to the knowledge of the author, both owned in Philadelphia. No recent author- ity describes this fish, the following is a description of the two mentioned specimens. The form and eye development is similar to that of the Tiger Tele- scope, though the body is rather more rounded and not so triangular in section. Theeyes are distinctly tubular and directed forward at each side of the snout with a slightly upward trend, and the cornea is also directed forward and slightly upward. The head and snout are very short, the FIG. 27—Chinese Lettered Telescope Goldfish Carassius auratus, var. chinensis scriptus. ‘Vwo-thirds life size body thick and quite as broad as high, with the fins and double tail fairly well developed, and the pectorals and ventrals extend almost straight out at the sides of the fish. The anal fin is double, as is also the tail, which is dis- tinctly spread and divided to the base. The anal fins are used like the ventrals in swimming. The chief peculiarity of this fish consists of the colors and markings. The transparently scaled body is dark olive-green on the back, citron- yellow on the sides, and yellowish-white under the abdomen; covered with brown markings which have the appearance of Chinese characters written in sepia. GOLDFISH BREEDS It is a most curious, almost repulsive fish and odd-looking aquarium inmate, rather more remarkable for oddity than beauty. See Cuvier and Valenciennes description of this fish, the Quen-yu, and also that of de Sauvigny. THE CHINESE BLUE TELESCOPE GOLDFISH Carassius auratus, var. chinensis cyaneus The fish is described as a scaled Telescope, silvery on the abdomen flushed with rose-pink, a rich azure blue on the back and sides, the whole fish having a metallic lustre. Those seen or owned by the author are transparently scaled, with a velvety, ultra~-marine blue color on the back, reddish-blue transparent lower sides and a blue-white or greyish abdo- men, with a dark bluish-brown or black dorsal fin, white or grey lower fins and dusky-grey or brownish double tail. The eyeballs are promi- nent and ofa blue color, the whole color tone being bluish and bluish brown with local tones of pinkish blue and bluish-white. This is a handsome Chinese goldfish and is greatly admired. The author has never seen one sufficiently perfect to serve as atype. The colors are best seen when the fish is viewed in a strong light, together with brilliantly colored goldfishes. THE CHINESE CELESTIAL TELESCOPE GOLDFISH Carassius, auratus, var. chinesis uranoscopus. Figs. 28 and 29 f The most curious of the highly bred Oriental goldfishes is the Celes- tial Telescope or Stargazer. This fish has an extremely shortened snout, FIG. 28— Chinese Celestial Telescope Goldfish Carassius auratus, var. chinensis uranoscopus, Dorsal view. ‘Two-thirds life size 60 GOLDFISH BREEDS with the large spheroidal projecting eyes, having very small irides, turned upward over the head, so that the gaze of the fish is always directed to the surface. Its eyesight is very defective. The dorsdl fin has been entirely eliminated, as the scales are evenly imbricated over the back and sides. The body is egg-shaped, very tapering at the tail. The fins are broad and pendant, and the tail is carried at a slight downward angle and very widely spread to maintain the balance of the fish. Its movements are slow and languid. Due to its fixed upward gaze, the fish has acquired the habit of carrying its body at an angle, with the snout and eyes usually the highest points of the plane. European authorities depict this fish as “dolphin-tailed,” and without anal fins. These would not be as highly prized by Amer- ican fanciers. It is stated that this fish is bred in jars to which the light is ad- mitted through a slit in the lid or cover, thus inducing the fry to gaze upward for both light and food. It 1s considered to be sacred FIG. 2g9—Chinese Celestial Telescope Goldfish and is kept in many Lateral view. ‘Two-thirds life size of the Oriental tem- ples, probably on account of its constant heavenward gaze. The Celestial Telescope is the most difficult of the imported gold- fishes to rear or to keep alive in the aquarium, the author having no in- formation of its successful breeding in the United States for successive generations and knows of but three authenticated instances of a long sur- vival of the imported fish. THE CHINESE EGGFISH Carassius auratus, var. chinensis oviformis. Fig. 30 Several recent German authorities mention the Chinese Eggfish, a variety of the scaled goldfish which resembles the Ya-Tan-Yu or Duck- egg of Cuvier and Valenciennes and of de Sauvigny. It is described as having a perfect eggshaped body, very evenly convexed and rounded on all sides, from the head to the base of the tail; with flat eyes like those of the Fringetail, which very seldom incline to the telescopic. The dorsal and anal fins are absent, the pectoral and ventral fins are normal and the 61 GOLDFISH BREEDS narrow double tail droops directly downward from the back. ‘Those of a white color are most highly prized and are considered to be the most perfect and preferable to mottled or red fishes, as they more nearly deserve the designation of Egefish. FIG. 30—Chinese/Eggfish Carassius auratus, var. chinensis oviformis. Two-thirds life size None of these are bred in the Eastern States, the author having seen but one imported specimen; but young fishes of scaled Telescope parent- age often exhibit some of the described characteristics, which by careful breeding and selection would in time produce this breed. At the time of this writing attempts in this direction are being made in Philadelphia. THE CHINESE TUMBLER GOLDFISH Carassius auratus, var. chinensis saltator. Fig. 31 This singularly developed goldfish is one of the most curious of the Chinese varieties as yet known in the United States. The accompanying illustration was made from the description and sketch obtained through the courtesy of Mr. Hugo Mulertt. The curvature of the spine, the development and position of the pectoral, ventral and dorsal fins; the large anal fin and the peculiar double tail make this fish so out of balance that its only method of progression is by a series of backward somersaults, similar to the gyrations of the Tumbler pigeon. It is described as a scaled, telescopic-eyed fish of blue color flushed with orange, and is now extinct in the United States. In 62 GOLDFISH BREEDS 1g01,a Philadelphia breeder accidentally obtained several fishes in a FIG. 31—Chinese Tumbler Goldfish Carassius auratus, var. chinensis saltator Two-thirds life size the described perculiarities of this variety, but none survived to maturity. See de Sauvigny’s description of the Kin-teon-yu. OTHER VARIETIES OF THE GOLDFISH The early authorities writing on the goldfish mention a number of other varieties not here described because they are still unknown to the author. The data concerning them is meagre and not sufficiently explicit for their certain identification. There are probably many with which the American fancier will become familiar later, as the appreciation of the finer goldfishes is of rapid growth so that the attention of Oriental breeders will be directed to this market for their, at present, very perishable wares. With increased interest, however combined with improved facilities of transportation, better accommodations upon arrival and rest before ship- ment across the Continent, as well as with a fuller understanding of their requirements for acclimatization, breeding and treatment of ills and ail- ment upon arrival, the mortality will be so materially lessened as to make their importation and propagation a profitable industry. When this has been accomplished, all the wonders in goldfish culture now only known through the insufficient descriptions of travelers not fully conversant with the subject, will be familiar to the American and European breeders. 63 GOLDFISH BREEDS Hysripization. Hybridization is easy with the goldfish, as its evi- dent by the many singular crosses produced by breeders. Fig. 32 is an accurate drawing of a goldfish, known in Philadelphia as Agard’s Wonder, <> the product of crossing a SN SY transparently scaled Comet QO \ and a similarly scaled Teles- Sx cope, which resulted in the production of this singular hybrid. It has the short hunchbacked body, the de- pressed snout and the paired fins and protruding eyes of the Telescope, together with the dorsal fin and long verte- bral column of the Comet; to which is attached a very long deeply bifurcated double tail. Another peculiarity is the en- tire absence of the anal fin. This singular fish is so out of balance, due to the long spine FIG. 32—Agard’s Wonder . Two-thirds life size and the great mass of tail, that it rests upon the water plants balanced on the tail, and the elongated spine is so mobile that when it is curved under the body, the head of the fish is sometimes wrapped into the folds of the tail. Another abnormality is shown in Figs. 33 and 34. This white fish has the body shaped like an egg,and when viewed from above, has very much the appearance of a white rat. Many other singu- larities could be cited, and when it is remember- ed what faithful copyists both. the Chinese and Japanese are, there can be no doubt that the goldfishes depicted on their ceramics and FIG. 33—Lawson’s The White Rat Lateral view ‘Two-thirds life size 64 GOLDFISH BREEDS bronzes are accurate re-productions of fishes bred by them. Some of these are so astonishing in form and colors that to the layman they would appear to be willful exaggerations or caricatures, but to the experienced goldfish culturist are easily within the range of possibility and may be accepted by him without question. This tendency to varia- tion on the part of the bbe: goldfish is one of the BIG: dai_The White Ret principal points of inter- Dorsal view Two-thirds life size est in its culture, as any alevin may have a distinct character of its own and be either a wonder in its way or a“‘sport” not worth the trouble of raising. It should be stated that young fishes of marked abnormality do not usually survive which is very often also the case with those considered the most perfect by the fancier. Description of the Goldfishes Depicted by De Sauvigny This illustrated memoir of Chinese goldfishes is in the possession of the Academy of Natural Sciences of Philadelphia, and is entitled Histoire Naturelle Des Dorades de la Chine, Gravées par M. F. N. Martinet, Ingénieur et Graveur du Cabinet du Roi, Accompagnée d’Observations et d’ Anecdotes relatives aus Usages, aus Meers et au Gouvernement de cet Empire, par M. De Sauvigny, Chevalier de !’Ordre Royal et Militaire de Saint Louis, Censeur Royal, &c. a Paris, De |’ Imprimerie de Louis Jorry, reu de la Huchette, prés du Petit-Chatelet. MDCCLXXX Avec Approbation et Privelege du Roi. It consists of forty-eight finely colored plates, and of twenty-four pages of text principally descriptive of the Chinese realm, government, laws and literature. The brief mention of the goldfishes occurs in the Preface and in the short article proper, a literal translation of which follows. “Of the different species of goldfishes of China the one known in Europe is the least thought of there. The stories of our travelers and the history of Pere du Halde have only given a very imperfect idea and in several respects even a false one.” 65 GOLDFISH BREEDS “These memoirs were made in Pekin by a very able Chinaman, and have been sent to the Minister in France, who has allowed us to make use of them. “All the fishes, redrawn and colored in France, have come to us with these memoirs and we are safe in saying that the burin and colorings of M. Martinet have made the copies better than the original drawings. Only one species of goldfish is known in Europe; the Chinese recog- nize seven to which they have given the common name of Kin-Yu, and they distinguish each by a particular name. We have taken the precaution of adding to the Chinese names the French equivalents because it must be remembered that all the names in the Chinese language, as in the greater number of the Oriental languages, have a descriptive significance and ordi- narily take to themselves the principal qualities of the thing described.” “There are then seven species of goldfishes or Kr1n-Yv. 1. The KIN-YU, properly so called; this is the most common of all, first known in China, towards the year 950, and in the 18th Century brought to Port de |’ Orient, to |’ Hotel de la Compagnie des Indes. The YA-TAN-YU, or Duck Eggs. The LONG-TSING-YU or Dragon Eyes. The CHOI-YU or Sleepers. The KIN-TEON-YU or Tumblers. The NIN-EUBK-YU or Nymphs. The QUEN-YU or Lettered Fishes.’’ NSN Amn PW N “The habits of life, the development, the different changes, the manner of propagation and the increase of these fishes are no less marvelous than their external form and their brilliant colors.” “It is a noteworthy fact that they have been given the name of a sea fish, with which they appear to have nothing incommon. However, they may have originally come from the sea; indeed they were first known in the province of Tche-Kiang which extends as far as the sea on the Oriental coast. They may have ascended the rivers by which this province is watered, following the habit of the salmon, the shad, the sturgeon, the sole and many other species of fishes.” “We know how actively Chinese industry is awakened by cupidity, but is it able to influence the Works of Nature? Is it able to change, so to speak, their habitation? However, if man has been able to transplant plants and quadrupeds from the northern meridian and from the old to the new hemisphere, what law prevents him naturalizing in the rivers some of the inhabitants of the sea? Some of the provinces abound in salt waters of which fish ponds can be made; would it then be impossible to people them with sea fishes? These questions, more interesting because 66 GOLDFISH BREEDS of the benefit which they present than because of the curiosity which they excite, open a vast field of research for naturalists, which have not yet sufficiently attracted their attention.” This meagre and unsatisfactory description is all the mention which the memoir makes of the goldfishes, but the plates are so interesting and curious that brief descriptions of the eighty-eight fishes of the mentioned seven breeds shown are only omitted on account of lack of space. The book is open to the inspection of the publicin the library of the Academy, Cor. 19th and Race Streets, Philadelphia. None of the plates show transparently scaled fishes or an absence of the dorsal fin which leads to the inference that these characteristics were of later development than the publication of this book. CArE Age A Re klh V Some Freshwater Aquarium Fishes SOME FRESHWATER AQUARIUM FISHES Many of the readily obtainable native freshwater fishes, and some of the foreign forms, make interesting aquarium inhabitants, living in perfect amity with and harmless to goldfishes. There are others, however, which are best kept by themselves ; but all serve as interesting studies to the lover of fluvial life in the household. These will be described, together with the methods for their care and maintenance, beginning with the nest- builders and following with the ordinary pond and river fishes. Mention of a good part of the freshwater Ichthyic fauna is omitted, these being forms that cannot be kept alive in smaller aquaria. THE INDIAN PARADISE FISH This beautiful and interesting aquarium fish, Macropodus venestrus, is most singular and curious in all its habits. In the Orient, it 1s bred for the same purpose as the game chicken and contests are arranged upon which considerable sums are often staked. ‘This fish is of such a belliger- ent disposition that the males will attack each other, and also their mates out of the breeding season, the strong lips and sharp teeth being formid- able weapons with which fatal wounds are inflicted. The appearance of the fish is novel, the curious form, brilliant markings, evasive colors and marvelous fins and tail, differing from any other domesticated fish. In the breeding season the males are of lustrous, dark olive-green color, overlaid with fleeting, prismatic color flashes which seem to be under control of the fish. The fins and tail are outlined with most brilliant red, yellow and brown. The females are lighter in color and of a more grey- FIG. 35—Indian Paradise Fish 2 i Macropodus viridi-auratus Two-thirds life size ish or light-brown hue, which becomes a greyish-white during the breeding period, and all the fins are shorter and more rounded than those of the males. The illustration, Fig. 35, is the male of the domesticated variety, Macropodus viridi-auratus, in nuptual garb. The Paradise Fish is easily reared and prolific, and will thrive in any SOME FRESHWATER AQUARIUM FISHES receptacle and water, much plant life and frequent changes of water being unnecessary. The fish is an air-breather and is not dependent upon the oxygen liberated by aquatic plants. It will live in temperatures to 100° F., but, on account of its tropical origin, succumbs to those under 38° or 40° F. It is of such lively habit that the aquarium should be kept covered to prevent its leaping out of the water. The sexes should also be separated except in the breeding season, as the full-grown pugnaceous male frequently kills its mate and will exterminate any other fish in the same vessel. The nest-building habit of this fish is most curious. Thespawnings occur a number of times during the season, the floating nests being formed of air bubbles coated with gelatinous matter expelled from the mouth of the male. The eggs are deposited by the female, fecundated by the male, carefully placed in the fairy nest and permitted to hatch, he guarding and caring for them until the fry make their appearance. ‘Then the nest is destroyed and the young fishes are carefully tended until they are old enough to care for themselves; the male assuming the whole duty and keeping the female away from the young. When of sufficient age, the fry should be fed with the same food as young goldfishes and later will thrive on the prepared fish foods together with a frequent diet of earthworms or small particles of raw meat and liver, though the fish prefers and thrives best on living food. Daphnia, small worms, young snails, gnats, small houseflies, moths and other insects are generally fed. THE STICKLEBACK This most interesting little fish inhabits streams which reach the ocean, some forms frequenting brackish and salt water. It is one of the most belligerent of freshwater fishes and may be bred in the aquarium, but should FIG, 36—Four-spined Stickleback, Apeltes guadratus be isolated from other kinds. Its nest-building is very interesting and varies considerably in the natural state. Some build upon the bottom of 72 SOME FRESHWATER AQUARIUM FISHES the streams hidden among the weeds and water plants, others under sub- merged boughs to which the nest is attached, or upon stones and project- ing ledges. The building is done solely by the male who assumes bright colorings at this period. All kinds of material are collected and are matted together to form the bottom, and held in place by sand and small pebbles. Leaves, stems, twigs and other available materials are glued together with a mucilagenous substance which is exuded from the body of the fish. Next the sides and roof are formed, leaving only a circular opening through which the female deposits the spawn. The male guards the young fishes, not even permitting the female to approach the nest after spawning. He assaults every living thing that comes into the neighborhood with his sharp dorsal and ventral fins and teeth. About the tenth day after the spawn has hatched, he begins to demolish the nest but keeps vigil over the young for a month or more until they are able to take care of themselves, when both he and the young disappear together. There is nothing more interesting in an aquarium than a pair of sticklebacks. They should be supplied with an abundance of building material in the form of aquatic plants, especially myriophyllum, nitella and vallisneria, the long leaves of the latter being especially desirable for the foundation of the nests. Three species are generally distributed, the T'wo-spined Stickleback, Gasterosteus bispinosus; the Four-spined Stickleback, Apeltes quadratus; Fig. 36, and the Ten-spined Stickleback, Pygosteus pungitius. Vhe Four- spined form is abundant in the Delaware river. Daphnia, earthworms, small particles of fresh meat, insects and any of the boiled cereals, sparingly fed, is the best food for the Stickleback in the aquarium. THE SUNFISH The ordinary sunfish, Expomotis gibbosus, is one ot the most widely distributed of the freshwater fishes, There are many well-known species which differ principally in their really beautiful markings and the shape of the ear or gill-flap.. Nearly all the sunfishes are nest-builders; their spawn- ing beds may be recognized by the clean appearance of the gravelly bot- toms of streams and ponds, from which all vegetal matter, mud and peb- bles have been either carefully removed by agitation with the fins and tail, or carried away in the mouths of the fishes. Often the stems of the sur- rounding aquatic plants are trained over the beds to form a perfect bower. After depositing the spawn it is carefully watched by the parent fishes, TS SOME FRESHWATER AQUARIUM FISHES which become bold and belligerent during this season and will attack all approaching enemies. Figer The sunfishes acquire the unpleasant habit of nibbling the fins and tails of the goldfishes, if not plentifully fed, for which reason it is best to FIG. 37—Common Sunfish, Expomotis gibbosus keep them separate or to introduce very small ones only into an aquarium in which goldfishes are kept. The most generally distributed species of sunfishes (Centrarchidz) are the following: The Common Sunfish, Eupomotis gibbosus; Fig. 37, the Blue-spotted Sunfish, Exneacanthus gloriosus; the long-eared Sunfish, Lepomis FIG, 38—Black-banded Sunfish, Mesogonistius chatodon auritus; the Black-banded Sunfish, or Chetodon, Mesogonistius chetodon, Fig. 38, and other forms popularly known as the Green and Blue Sunfish, 74 SOME FRESHWATER AQUARIUM FISHES Red-bellied Bream and Crappie. All will survive in the aquarium, and those enumerated occur in the Delaware River. "The Chetodon is an especial favorite with aquariists on account of its beautiful markings and lively habits. The sunfish should be occasionally fed with live food, flies, worms, etc. THE AMERICAN DACE The Black-nosed Dace, Rhinichthys cataracta, Fig. 39, is a native of all swift-running streams, preferably those of cold water. There are two varieties most generally distributed which usually inhabit the same streams and rivulets. ‘he Black-nosed Dace, the most abundant form in the valley of the Delaware, is easily distinguished by the black line extending from the ae Mae om ae eae : Se oN us ww - oe Hs i i) oe % yh ak thea saa j Se. VARA ae 2 aa » e i iy ys i yy : bss oc a iy : » Dy co By »} aay < SS Se 2 == SS SSS SS SS FIG. 39—Black-nosed Dace, Rhinichthys cataractae snout along the sides tothe tail. [tis most remarkably rapid inits movements and in the aquarium isa veritable finny jester. Its movements are so rapid and erratic that it appears like a silvery streak as it darts about in bewilder- ing confusion. In every way it is entirely harmless and may be kept with goldfishes, especially with the fine breeds of sluggish habits, to whom it is of direct benefit in agitating the water. The spawning season begins early in June, when both the male and the female take to nest-making in some rapid running brook or trout stream, the clearing sometimes being over two feet in diameter. All waste-materials are carefully removed and when the spawn has been deposited it 1s cover- ed with clean pebbles which the fishes bring down stream in their mouths, the alternate deposits of spawn and pebbles often forming mounds eight inches high. This is done not only to protect the young from enemies, but also to prevent the eggs from washing away in the rapid flowing streams. The dace will thrive on the usual goldfish foods. Live food should be occasionally fed. THE CHUB That species of the Chub popularly known as the Fall-fish, Silver- chub, Wind-fish and Corporal, Semotilus corporalis, is a most interesting aquarium fish but thrives best in larger tanks, as it often grows to be 15 inches in length. It has the habit of building nests for the spawn and 75 i SOME FRESHWATER AQUARIUM FISHES i young, which, in a locality in which the fishes are abundant, measure 4 to 10 feet in diameter. Pebbles:and stones, often several pounds in weight, are heaped up to form conical mounds, and, as the fishes are gregarious during the breeding season, quite a number use the same spawning place, which is added to year by year. The purpose of these elaborate structures is to protect the young from their predatory enemies, the Rock and Black bass, perch, catfish, eel and water-snake. In the aquarium they are timid and entirely harmless and will thrive satisfactorily when not overstocked. FIG. 40-——Creek Chub, Semotilus atromaculatus The Horned-dace or Creek-chub, Semotilus atromaculatus, Fig. 40, 1s abundant chiefly in small brooks. It is more lively in the aquarium than the Corporal. The chub prefers a vegetable diet, and should be fed on boiled cereals, and occasionally a little of the boiled yolk of an egg. THE GOLDEN ORFE OR IDE This fish, Fig. 41, is one of the Carp family, the Cyprinide, developed in Germany from the albino Orfe, /dus idus, a handsome, hardy fish but not fully domesticated, its probable migratory habit and consequent rest- lessness causing it to leap from the water, on which account the tank should be screened or not filled to the top. This applies more to the American bred fish than to the import- ed German Orfe, Idus melanotis; the latter having lost its wild habits by many generations under domestication. Its FIG. 41—Golden Ide, Zaas tdus propagation hasbeen very successful in the fish ponds at Washington, where an abundant sup- ply is kept, and though a food fish of fair quality it has not been bred for 76 SOME FRESHWATER AQUARIUM FISHES this use in the United States. Tenacious of life and easily reared in shallow ponds of about 3 feet depth, of either spring or running water and containing abundant plant life, its propagation should be encouraged be- cause it is a very ornamental fish. It is of handsome form with rich sal- mon-yellow color on the back and silvery white sides, and a very conspic- uous inhabitant for the pond or basin as it has retained its habit of swim- ming in schools and appears to be constantly in motion, Spawning takes place in April or May, the eggs, being about 1-10 inch in diameter, adhere to the aquatic plants, on which they hatch in 5 or 6 days. Success in hatching depends upon an even temperature of about 56° F.; and should be conducted in shaded ponds. With a healthy plant growth feeding need not be resorted to until the fry is a month old, when they should be given a small quantity of cooked corn-meal mixed with flour and boiled oatmeal, with an occasional ration of finely divided fish flesh, bivalve, crayfish or other animal food. The young attain a length of 3 inches in six months, growing in natural waters to 12 to 15 inches ina year and to a weight of 1 to 1% pounds. In the aquarium the growth is slow, not over an inch a year. The Golden Orfe is a beautiful aquarium inhabitant and is harmless to goldfishes. For pond culture, on country estates, it 1s preferable to the common goldfish, as its habits are more interesting. THE TENCH This handsome freshwater food fish, Tivca tinca, is one of the most generally bred of the European pond fishes, especially in England, whither it was introduced from the Continent, as it is not indigenous to the natural waters of Great Britain. It has also been successfully cultivated in the United States, the breeding fishes and fry having been distributed by the U. S. Commission of Fish and Fisheries. It belongs to the carp family,(Cyprinidz) but differs from the other mem- bers of this numerous family both in body conformation and its very small scales. All the fins have a rounded outline, the dorsal is without a spine and the male possesses a thick outer ray on the ventrals which serves a sexual purpose. The tench thrives best in enclosed preserved waters having a clay or mud bottom with Ee abundant vegetation, 1s extremely prolific and grows to a weight of 3 and 4 pounds. It is a food fish, the meat being of a sweet and pleasant flavor and it will thrive in any fresh water pond, FIG. 42—Young Golden Tench. inca auratus. lg) a ee SOME FRESHWATER AQUARIUM FISHES A lake or pool which never seem to be too thick, muddy or fetid for it to inhabit. Like the carp it buries itself in the mud during the winter months and there remains in a semi-torpid state until the advent of warm weather. The young are most beautiful aquarium inmates though more timid than goldfishes. Their colors are so delicate and fleeting as to be almost prismatic, when the fishes are viewed in a strong light. In form they are long, slender and rather flat-sided; the mouth is narrow, the eyes large and the small nostrils are erect. The fins are clear transparent white in fine contrast with the handsome colors of the body. ‘Two forms are generally bred, the Green and the Golden tench. The Common or Green. Tench, Vinca ceruleus, is a finely scaled handsome fish, especially the young when about 2 to 3 inches in length. The colors are rich olive-green on the back and abdomen with a fine metallic golden-green lustre which fairly scintillates with prismatic colors when viewed in the aquarium with the light at the back of the observer. The Golden Tench, Vinca auratus, isan albino variety of the Com- mon Tench originally bred in Silesia, and is of bright orange color, spotted with brown dots on the sides, fins and tail. | The small fishes, Fig. 42, are so nearly transparent when viewed towards the light that all the interior organs and the very functions of life may be seen through the transparent substance of the skin. When viewed with the light at the back of the ob- server, the colors are most charming and resemble an opal more than any other object. With the exception of the Goldfish and the Paradise fish, the Tench is probably the handsomest aquarium fish, very hardy, easily kept, and perfectly harmless, and should find a place in every aquarium. It may be fed with the usual goldfish foods. Its culture should be en- couraged, as it is a very fine pond fish of lively habit. THE CARP The Carp, Cyprinus carpio, is one of the most widely distributed of the pond fishes. A number of forms have been produced by European breeders of which the following are the more interesting. ORT as eva Ive — A a FIG 43—Young Scaled Carp, Cyprinus carpio communts 78 SOME FRESHWATER AQUARIUM FISHES The Scaled Carp, Cyprinus carpio communis, Fig. 43, was originally introduced into Europe from Central Asia, and has been extensively culti- vated in natural and artificial ponds and slow-flowing streams. It is dis- tinguished from its kindred breeds by its regular concentrically arranged scales. The color is variable but is usually brownish with a bluish tinge along the back and a golden or coppery reflection along the scales. The Mirror Carp, Cyprinus carpio specularis, Fig. 44, has very large irregularly disposed scales. Some forms have very few scales, sometimes restricted to one row along the lateral line, or in others to a line along the back with a few large scales scattered at random over the sides. Some have a dorsal, a ventral and a lateral line of scales on an otherwise scaleless body, these differences being produced by the careful selection and propagation of breeders. FIG. 44—Young Mirror Carp, Cyprinus carpio specularis The color of the back is a decided bluish tone tinged with green and grey, which extends over the sides. “The abdomen and the fins are white. The Leather Carp, Cyprinus carpio coriaceus, sive. nudus, Fig. 444 has either a few scales on the back or none at all, and possesses a thick soft FIG. 44a—Young Leather Carp, Cyprinus carpio coriaceus leathery skin, which feels velvety to the touch. Those of golden-brown, color and devoid of scales are most highly prized by European breeders. 19 SOME FRESHWATER AQUARIUM FISHES The Golden Carp, Cyprinus carpio aureus, is an albino form of the Scaled Carp, at one time extensively bred in Germany for ornamental pur- poses but has been largely superseded by the Common goldfish. The Crusian Carp, Carassius carassius, Fig. 45 is a variable form closely related to Cyprinus carpio and differs somewhat in form and in the absence of barbels. It is a shorter fish of more hunch-backed appearance. Its habits are also similar to the common carp, and it will live in localities wherein the impurities are sufficient to destroy most other of the fresh- water fishes. It is con- sidered to have been the form from which the goldfish, Carassius aura- tus, was derived, this fish SLD e tay eerie a Se ¢) > Rea ye : + SS YOEAZA nas: being of Chinese and REN eel Corean origin and ex- Wick bid os Bach TS = sone traction. Other forms Ss of the Crusian Carp are FIG. 45—Young Crusian Carp, Carassius carasstus Ge moles, ‘Gs gibelio, Ce oblongus and C. humilis, all variations produced by domestication, selection and breeding. Small specimens of all the Carp breeds make interesting aquarium fishes. In 1877, and for some years thereafter, attempts were made to generally introduce the Scaled and Leather Carp in the United States, as their easy propagation recommended them for regions remote from a supply of better-flavored fishes, but the results were not satisfac- tory and in the past years the attempt has been abandoned. The introduction of carp into many streams is now forbidden by acts of state legislation. All carp will excavate the banks of ponds in search for food which consists of the tender shoots and roots of aquatic plants and the tiny ento- mostraca and insects of fresh water, for which it burrows into the mud and the banks of streams and ponds. In the aquarium it will thrive on goldfish foods. The carp is destructive to the spawn of other fishes. THE TESSELLATED DARTER The Tessellated Darter, Boleosoma nigrum ohmstedi, Fig. 46 1s a most singular and beautifully marked small fish of belligerent habits. The name is derived from its habit of lying motionless on the bottom of clear streams and suddenly springing upon its prey with marvelous rapidity. In the aquarium it is best kept with such freshwater fishes as are able to 80 SOME FRESHWATER AQUARIUM FISHES take care of themselves, like the sunfish, catfish, tiny eels, the young of the spiny-rayed fishes, etc.; and should be fed on small live food and boiled cereals. MO aes fea ROR) 4 A rahe POY ass ei ae oy, eh Oe En So if uf Be = TRAY) +9 ai x a >) ») t: = . Lee Sy ia Ss FIG. 46—Tessellated Darter, Boleosoma nigrum chmstedi THE SUCKER The Common Sucker, Catostomus commersonnu, Fig. 47, will also thrive in the aquarium. Its habits are similar to the Carp, and the young FIG. 47—Common Sucker, Catostomus commersonnii may be kept with goldfishes. Any of the goldfish foods may be fed, boiled oatmeal, flaked rice, or fine corn meal mush being the usual food, varied occasionally with small particles of earthworms, mussels and small snails. THE KILLIFISH Two species of the Killifish are vivacious little aquarium inmates. These are the Common or Green Killifish, Pundulus heterochtus, and the Barred Killifish, Faundulus diaphanus, Fig. 48, which inhabits brackish water. Both thrive in the aquarium. The Barred form is marked with steel-blue and silvery-white bars, and has a peculiar metallic lustre. It 1s entirely harmless and very lively in its habits. Its food should be a mixed animal and vegetable diet, sparingly fed. 81 SOME FRESHWATER AQUARIUM FISHES THE BRILLIANT CHUBSUCKER OR MULLET This fish is known as the Chubsucker, Erimyzon sucetta, Fig. 49, and may be recognized by its clear green back, lemon-yellow sides, and white FIG. 49—Chub-sucker or Mullet, Erimyzon sucetta abdomen. It is quite generally distributed in flowing water in most of the river systems of the Eastern, Middle and Southern states. It can be kept with other freshwater fishes and thrives satisfactorily in the aquarium. Its food is the same as that of the Sucker. THE MINNOWS The Minnows or cyprinoids are among the smallest of freshwater fishes. There are many well-known species some of which thrive in the aquarium, but others, whose natural habitat is swift-running water, are dificult to keep alive except in tanks in which the water is constantly changing. Some of the hardy forms are easily tamed and soon learn to come to the surface of the water to be fed. The most generally distri- buted species are the Black-striped minnow, Notropis procne; the Silver- fin, Notropis analostanus, Fig. 50, and the Red-fin, Notropis cornutus. 82 SOME FRESHWATER AQUARIUM FISHES These are all abundant in the small tributary streams of the Delaware, and when young are difficult to identify as they all look much alike. The adults, however, are different and develop brilliant colors during the FIG. 50—Silver Fin, Notropts anaiostanus spring or breeding season. ‘The young of almost all species of freshwater fishes are often called minnows. The minnows thrive best on _ boiled cereals and small particles of earthworms, dessicated meat, shellfish, etc. THE SHINER OR ROACH This beautiful fish, 4éramis crysoleucas, Fig. 51, may be kept in the aquarium and is perhaps the most hardy of all of our Minnows or Cypri- noid fishes. Instances of a long survival of this fish in the aquarium are FIG. 51 —Shiner or Roach, Abramis crysoleucas frequently mentioned, and, as it is of interesting habit, it will reward the fancier to introduce it, but not together with the finely bred goldfishes, as it tears their tails and fins. Its food is like that of the minnows. 83 SOME FRESHWATER AQUARIUM FISHES THE CATFISH This fish is so well-known that little need be said in its description. Several species are most generally distributed, the White Catfish, dmezurus FIG. 52—-Stone-catfish or Little Mad Tom, Schi/beodes insignis catus, the Horned Pout or Common Bullhead Ameiurus nebulosus, and the Little Mad Tom, Schilbeodes insignis, Fig. 52. They are very annoying to goldfishes and should not be put into aquaria with them. Small parti- cles of animal food, dessicated meat, mussels, etc.,together with boiled cereals are the best food. THE EEL Eels abound in all the waters of the temperate and torrid zones, but it has been established that they always visit brackish and salt water to spawn. They are very tenacious of life, a modification of their gills en- abling them to go considerable distances overland in their Spring migra- tions or in search of food. The Common American Eel, Anguilla QE mn FIG. 53—Common Eel, Anguilla chrysypa chrysypa, Fig. 53, is of slow growth, rarely exceeding 12 inches during the first year, but attaining a length of over 4-feet and a weight exceeding 5 pounds. Its food consists of all insect and animal life as well as putres- cent vegetal and animal substances. They are good scavengers but de- structive to the spawn ofall fishes. In the aquarium they will nibble at the fins of other fishes and should not be kept with goldfishes unless they are of very small size. Eels will eat almost anything and everything fed to them. 84 SOME FRESHWATER AQUARIUM FISHES THE SPINY-RAYED FISHES The Bass, Perch, Pike, Pike-perch, and other predaceous spiny-rayed fishes need not receive mention here, as their belligerent habits preclude their being kept in aquaria with other fishes. They thrive only in large tanks having a constant flow of fresh water. Very small specimens are sometimes kept in aquaria, but it is difficult to keep them alive. COLLECTING IN STREAMS AND PONDS One of the chief pleasures incidental to the household aquarium for other than goldfishes, is the collecting of the plant and animal inhabitants of running streams and standing water for home study, observation and classification, and the pleasant outings with congenial companions which this occupation affords. Very few andsimple appliances are required; these being a close-meshed pond net with a long sectional handle, upon which a small garden hoe and a wire scoop may be fastened, a collapsing dredg- ing net, a fishing line and minnow hooks, a can of two gallons capacity, a number of small tin cans with perforated lids and small bottles for catch- ing and holding the water inhabitants; and, for the collecting of plants otherwise out of reach, a wire dredging hook or grapple fastened to a strong cord. Larger cans are required to transport fishes, covered with gauze, not with a lid, and if ice is necessary it should be put into the gauze cover, not into the water. In collecting, a certain indication of abundant animal life is the presence of a considerable plant growth, and a careful examination of the floating and submerged leaves, the overhanging foliage, the bottom and the stones is advisable before rendering the water muddy with nets and scoop, which should be turned out on a clear space rather than in the grass, as the contents can then be better searched and the catch seen. The route should also be up-stream that the water may be clear. In addition to identifying the plants and preserving such as may be desired, a thorough examination of them, as well as of the mud and gravel, should be made as these are the home of many insects, larve, and molluscs. The dredge will also yield many of the latter not otherwise readily ob- tained. The late summer and fall months are the best for making collections for the household aquarium, as those collected in the spring may not sur- vive the summer heat. SOME FRESHWATER AQUARIUM FISHES . The lower forms of life are present in all bodies of water but in rapid streams minnows, shiners, sunfishes, dace, chub, suckers, newts, salaman- ders and crayfishes will be found; and in springwater streams trout, troutlets, sticklebacks, dace, pickerel and bass; also fontinalis, chara, and sometimes anacharis of the long-leaved variety. In ditches many insects and their larve abound; also catfishes, sunfishes, killifishes, carp, eels, tadpoles, mussels and some varieties of the snails; while the ponds afford sunfishes, catfishes, chub, carp, eels, frogs and tadpoles; and in these latter two most of the desired aquatic plants will be found, and a great variety of bivalve and univalve molluscs, together with many of the insects and their larve. In ponds, ditches and pools the tiny entomastraca, which form the natural food for young fishes, may be found. PHoToGrapHInG Fisues. The photographing of the ichthyfauna in the natural element and surroundings is a recent achievement of the instantaneous processes but the difficulties are so many that good results are extremely rare. Probably the best work in this line was done by R. W. Shufeld, of the Medical Corps, U.S. Army. The usual conditions are unfavorable to proper light, the incessant movements of the fishes makes focusing difficult, the refraction of the glass front of the aquarium is troublesome and the reflection produces a mirror as likely to show the camera and operator as the contents of the aquarium. By the use of a glass plate behind the fish, to restrict its movement, one element of difh- culty may be partially obviated; but a specially constructed very narrow miniature aquarium, fitted to a tripod and backed by a screen will lead to more satisfactory results, as it may be set in the open air and in favorable light. Theapparent plant life, to form a natural background, may con- sist of a sepia drawing secured to the back of the aquarium; the front being constructed of the thinnest portrait glass; but even this interposes a slight screen to the contents and sometimes interferes with a perfectly clear picture. The constant, almost imperceptible movement of the fins and the rarity with which they are all fully expanded compelled the abandonment of this method of illustrating this volume and forced the author to adopt the considerable labor of making accurate pen drawings. The restlessness of the subject prevented the taking of snapshots with every detail of form and fin at their best so as to serve as types of the most perfect fishes of the recognized breeds. ‘2 CEIAP TERY. The Propagation of the Goldfish iad =e _ _——. 2 ' - + “ y THE PROPAGATION OF THE GOLDFISH As previously stated, the goldfish is oviparous and the spawn is fecundated after extrusion. Figure 54. The almost transparent white or yellowish eggs are about one-sixteenth inch in diameter and when first ex- truded havea slightly flattened, lentél shaped appearance but upon fecunda- tion assume a globular form. Fer- tilized eggs retain their translucent ap- pearance, but the unfertilized eggs become opaque or milky. The hatching of the ova takes place in from three to seven days, dependent upon the season of the year and the temperature of the water; and con- sists of the germination of the yolk, the development of the embrio, and the final evolution of the alevin or Be pe oan ener chee the leat 1) “tiny: fry still attached to: the yallesac, of an aquatic plant. Enlarged about B ; : two anda half diameters. upon which it nourishes for some days after hatching. Figure 55 will explain the metamorphosis of the egg and the development of the fry, the greatly enlarged illustration being that of a June hatching of spawn ofa mottled male and a red and white female Chinese Telescope goldfish ; and is (1) the newly exuded unfecun- dated ova, full and lateral views; (2) the ova four and ten hours after fecundation, showing germination and formation of the membrane; (3) the development of the embrio and plasmic processes at the edge of the mem- brane, twenty-four and thirty-six hours after fecundation; (4) development of the alevin and yolksac, fifty and fifty-six hours after fecundation; (5) free-swimming alevin attached to the yolksac, four days old; (6) alevin five days old; (7) the same seven days old; (8) the fully developed young fry ten days old. ARTIFICIAL ImMpREGNATION. The author knows of no successful at- tempts at the artificial impregnation of the spawn of goldfishes, though this is successfully done with the eggs of the larger food fishes, and has increased the number of fertile eggs from 50% to 80% or 90% over the natural method of fecundation. Attempts in this direction would be most interesting, and there is no doubt of its being practiced by the Oriental breeders. 89 THE PROPAGATION OF THE GOLDFISH Martine. The mating season of the goldfish is during the warm spring and summer months, when the water is at 60° or over, and spawn- ings occur at frequent intervals, as with this species of Cyprinidz all the FIG, 55. Embriology of the Goldfish. 1. Newly exuded egg, not fecundated, wrin- kled and unexpanded surface covered with vesicles. Full and lateral views. v Egg, four and ten hours after fecundation, showing germination and formation of membrane. Development of embrio and plasmic pro- w cesses at edge of membrane, 24 and 34 hours after spawning, 4. Development of alevin and yolk-sac, 50 and 58 hours after spawning. 5. Free-swimming alevin attached to the yolk- sac, showing skeleton, partly developed digestive organs and surface colors. Four days old. 6. Alevin five days old; dorsal and caudal fins partly developed. 7. Alevin seven days old; pectoral and anal fins developed. 8. The fully developed Telescope fry, ten€ { days old. Greatly enlarged, Actual size, No. 8, |———_| eggs do not mature at the same time. During this period the distinguish- ing characteristics of the male are developed and consist of wartlike pro- tuberances or papillose tubercles on the opercule and main rays of the pec- toral fins, Fig. 1o(page 46), which have distinct sexual purpose. Another go THE PROPAGATION OF THE GOLDFISH means of discriminating the sexes is the appearance of the fishes near the anal region.. The female shows a slight protuberance above the anus, the protrusion of the oviduct; while the male has a CLE. depression in this region as though a tiny piece of = oe the flesh had been pinched out with the nails of the finger and thumb, Fig. 56. ‘These latter differences FIG. 56 Difference at anal pebror @malsandimalecad: sate noticable at all times. fishes, for determ ning the sex. The conduct of the male in pursuit of the female shows unmistakable evidence of courtship; swimming beside and around her, rubbing her sides and pressing on the ovaries with the head and tubercles, aiding her in depositing the spawn, often fairly forcing her on the spawning bed. Fl At this season the enlarged ovaries of the female give to her a de- cidely fuller and more distended appearance and also aid in the discrimina- tion of the sexes, though the otherwise general conformation of body and fin may be alike. It is generally recognized, however, that the males of finely bred goldfishes incline to longer bodies than the females. The female deposits the spawn, Fig. 54, on the leaves and roots of aquatic plants, its mucilaginous covering causing an adhesion thereto, where it is covered and fecundated with spermatic corpuscles by the male. To the breeder the preferable plants for spawning are Myriophyllum, introduced in loose bunches, and the Water Hyacinth whose finely spiked floating roots are well adapted to this purpose. Previous examination 1s advisable that they harbor no snails, insects, larve, or other enemies that may de- vour the spawn or injure the fry, if introduced with them into the hatch- ing dishes. Preferably the plants should be placed in water for some time so that the Jarve will hatch and then thoroughly cleaned in a weak solution ke | of Phenol-sodique before use for spawning. When the fry has reached the stage of development that the yolksac entirely disappears, feeding is necessary and this consists of the tiny water plants known as Alge, and of minute aquatic animalcule which abound in quiet pools and still water, entomostraca of the genera Daphnia, Poly- Ar af phema, Ceriodaphnia, Sida, Cyclops and Cypryis; also mosquito larve and those of harmless insects, of which more will be stated hereafter. Great care must be taken in the selection of this food that injurious insect spawn and larve, or the protozoa and fungi which produce diseases, and parasites are not introduced with it into the rearing tanks. ‘This will also be treated of elsewhere. If the breeding is undertaken in a small way, a fine net of cheese cloth and a jar containing a little pond soil and a water plant are required gl THE PROPAGATION OF THE GOLDFISH to collect the animalcule which constitute the entire requirements of the fry; but breeders usually employ a tank in which to store and propagate them under careful supervision. When the fry have reached an age of about three weeks a few parti- cles of clean, crushed earthworms, finely scraped liver or powdered pre- pared fish food may be occasionally fed, their diet being as described until they have reached an age of two or three months and are able to subsist on the food of mature fishes. Rice flour, oatmeal broth and finely powdered barley malt starch have also been fed to very young fishes with success; but the best results and most vigorous growth are obtained by feeding them their natural pond food two or three times daily; when this can be obtained it should be fed exclusively. The common goldfish is easy to propagate but considerable experience, skill and knowledge are required to successfully rear fine specimens of the Japanese and Chinese breeds; of which the Comets, Fringetails, Fantails and Nymphs are more likely to reward the efforts of the amateur culturist than the very abnormally developed Telescopes and Celestials. There are but few breeders who have successfully done this on a commercial scale, though the requirements as to equipment are few and simple. A light, sheltered room, a greenhouse, conservatory, or in the open air during mild weather; a number of rearing tanks or other vessels of various sizes and depths of water; hatching dishes, jars or tanks; the proper aquatic plants and water supply; some few simple tools, patience, cleanliness, good eye- sight, some little experience and a careful attention to minor details are required. A prime factor in the successful propagation of the goldfish breeds is a judicious selection of the breeding stock, so that the desired characteris- tics of the parents may be transmitted to their young. The breeder should carefully select and mate those which most markedly exhibit the recognized perfections of strain, type, color and conformation, or such which are de- rived from known fine stock, as the constant tendency of the finely bred Japanese and Chinese fishes is toward reversion to the original stock or ancestral type; nor is this probably as much due to inbreeding as to the fact that the fishes, under the changed condition of existence, differences in treatment, climate, food etc., from generation to generation undergo a gradual variation from the direct parent stock, acquire a different form or become hybridized; and perfect specimens of the fine Oriental fishes are exceptionally rare. There is a general belief that all the methods em- ployed by the Japanese and Chinese culturists, in developing and maintain- ing the pure strains and in producing the wide diversity of form, color and appearance of the different breeds are not known or fully understood by 92 a THE PROPAGATION OF THE GOLDFISH the American breeder, goldfish culture being a comparatively recent in- dustry in the United States, but has been a science in China and Japan for centuries and an occupation of very considerable magnitude, to which must be added the endless patience and perseverance which is characteristic of the Oriental. It is also known that they only retain those young fishes which are the most perfect of their respective kinds, as with all animals -even the most careful breeding will produce many variations from the parent stock, which in the goldfish leads to the hatching of imperfect fishes and ‘‘sports.”’ The breeding of the fine varieties is best conducted in tanks where the fishes may be kept under constant inspection and supervision, but the common goldfish multiplies rapidly in the pond; requiring only moderate attention, some little protection from natural enemies and sufficient food. None of the early writers mention or illustrate the so-called scaleless goldfishes. These really are thin or transparently scaled fishes. ‘The young of these breeds show a change from the dull to the bright colors almost as soon as the umbilical sac is consumed and when the fish is still very small. Under the microscope both the embrio and alevin show a mottled appearance different from the dull olivate color of the heavily scaled goldfishes. These thin-scaled fishes are the most sensitive to cold water and low temperatures, as they are derived from fishes bred in the warmer parts of China. In breeding for color both parents should have the desired markings or have been derived from highly colored stock. To produce scaleless (transparently scaled) Japanese Fringetails a female Fringetail should be crossed with a transparently scaled male Chinese Telescope; as when the female is transparently scaled and the male scaled, a smaller percentage of the young will be transparently scaled. A scaleless (crossed) female Fringe- tail and a male scaleless Telescope will produce the telescopic eye and the Fringetail body and large fin development; and when both parents are scaleless (crossed) Fringetails, they are most likely to produce scaleless Fringetails with smaller and flat eye development than the Chinese Teles- cope, but larger than that of the common goldfish. These are the hand- somest and most highly colored fishes, superior to the Scaled Japanese Fringetail stock. Prof. John A. Ryder stated that experiments in shaking apart the cells produced by the first cleavage in the egg led to the development of two separate embrios from the same egg, as well as the production of monstrosities in both invertebrate and vertebrate animals. He mentioned experiments in producing double monsters by violently shaking the re- a3 THE PROPAGATION OF THE GOLDFISH cently fertilized ova of the pike, of almost entire broods of salmon com- posed of fry developed as double and triple monsters, each from a single yolk, by rough and careless handling or shaking of the ova during the early stages of their development; and the production of double monsters of the lobster and of birds by these and similar treatment of the eggs; which led him to the conclusion that the double-tailed goldfishes were produced by this or similar simple practices. The Orientals, by taking the eggs of the normal species and either by shaking or disturbing them in other ways produced some complete double monsters, some with two heads and a single tail, and some with duplicate caudal and anal fins. Of these the double monsters did not survive, but those with duplicated fins may have been kept alive and selections in breeding would continue the tendency to double fins. It is known that crustaceans, batrachians, reptiles and fishes also have the power not only to reproduce lost parts, but of their regeneration in duplicate and triplicate, diverging from the point of mutilation. In tad- poles it has been observed that when the tail is cut off at right angles to the body, the new tip grows straight backwards in normal form, but when the cut is at an acute angle the development is, according to the inclination, either upwards or downwards; and that, if the growth of new material is inter- fered with across the narrow line of the stump, the growth will be to each - side, producing a duplication of the part in diverging directions. It has also been noted that this regenerative power diminishes in the higher animals, the last evidence being the reproduction of extremital parts; and that the rarity of the production of monstrosities, due to disturbance during the development, also diminishes, so that the continuation of these aberrations in successive generations becomes less frequent in the higher animal forms. With fishes, however, the hereditary tendency to duplication of parts is a marked characteristic; and the goldfish and other Cyprinidae tend to the retention of abnormalities; but which, in the natural state of pond ex- istence would be lost,as fishes encumbered with duplicate fins, especially tails, would be less likely to reach maturity than those normally developed, though this sometimes occurs. Under the care of the breeder, however, these are fostered and by selection and careful propagation still further developed, until this tendency becomes a characteristic of the breed, and a considerable portion of the young continue the desired inherited peculiarity. How this tendency is transmitted to the ova of the parent it is difficult to trace, but it is certain that the partially double bodies of the parents have some influence, and that the artificial interference with the ova or 94 THE PROPAGATION OF THE GOLDFISH with the normal processes of development, influences the first generation and these may transmit the effect and continue the peculiarity in the future generations. Abnormal modifications in the goldfish breeds are not restricted to the fins, but affect the body, head and other organs, but in some respects the type is fixed, as in the number of scales in the lateral line and the number of transverse rows of scales on the body, though a displacement of the organs, a shortening of the body muscles and of the segments of the vertebra, is evident in the shortened body; to compensate for which the overlap of the scales and of their surface varies very considerable in the different breeds. Variations of the ‘head consist most largely in ashortening, by compression, of thesnout and of the position of the mouth,which in some breeds is modified to an almost vertical position. ‘The form and position of the nostrils are also changed on the short snout. The degenerative changes are not alone due to careful selection, but are also attributable to the restraint of an aquarium existence; the enforced disuse of the muscles producing an exaggerated growth of all the fins, as “the material saved from expenditure in muscular effort may be expended in growth in another direction, and culminates in a lengthening of all the fins, so that they are an actual hindrance in swimming.” The highly bred varieties have become entirely unfitted to existence other than in the aquarium under the fostering care of the breeder, and the young of such breeds, if they survive at all, revert more and more to the ancestral type with each succeeding generation when deprived of this supervision. A sluggishness of habit has also been developed by the Oriental breed- ers, as both the descriptions of authorities on the propagation of the gold- fish and the observations of fanciers prove; and with some of the highly developed varieties has been carried to such extent that harmless fishes of other species must be kept with them in the aquaria to agitate the water and prevent suffocation. Some of the races are so monstrously developed and the displacement or the crowding of the swimming bladder so extensive that they cannot maintain their equilibrium in the water, but assume a position as though standing on their heads or tails, or partly or entirely reversed. Professor Ryder prepared tables of measurements, in millimetres, of the three breeds of goldfishes obtained from Philadelphia breeders in March, 1893, which are here given in condensed form; but it should be stated that at this writing more varieties and even more wonderful developed fishes are sucessfully bred. THE PROPAGATION OF THE GOLDFISH RACES Length of body. Length of head. Length of intestine. Width of the trunk behind the body cavity, between it and Length of caudal fin. of intestine. fin. the base of the caudal fin. Ratio of head to length of intestine Total length of head and body. Distance from vent to caudal fin. Ratio of total length to length Ratio of total length of head and body to the length of the caudal Common Goldfish. Wo Two long bodied Japanese long- tailed Goldfishes. 1:9.25 | 1:2.85 28|19|226| 7 LOWES Healso pointed out that “the large number of capillaries in the huge tail of fine specimens of the ‘Kinyiki’ and KIN-YU races indicate that the caudal fin may possibly serve in a very important way as an adjunct to branchial respiration”, and that “the immense fins of the Japanese double- tailed goldfishes have been developed partially in physiological response to artificial conditions of respiration, that were not as favorable as those enjoyed by their wild congenetors’’, and, “ that the dorsal, anal and caudal fins may be so modified as to minister in an important way to the needs of respiration.’ Also, “the fact that the very long fins are only fully devel- oped at a very late period of the growth of the animal, is in harmony with the view that the hypertrophy of these organs is associated with a correla- tive degeneration of the muscles of the trunk, and possible use of these structures with their great amount of surface as respiratory organs, in the restricted and badly aerated tanks and aquaria in which they have been bred for centuries.” The very red color of the blood in the arteries and capillaries of the fins would indicate the correctness of this hypothesis. The comparisons of the telescopic-eyed goldfishes are equally interest- ing. Professor Ryder states that “ the eye-ball becomes greatly elongated in the direction of its optic axis. Sometimes the difference between the axial and equatorial diameter is as much as three millimetres, constituting an extremely myopic form of eye-ball. The form of the eye-ball in the common races is flat or hypermetropic in character. A gradual passage from the hypermetropic to the myopic form is shown in the following table, as based upon actual approximate measurements of the eye-balls of individuals of the three races. The size and shape of the globular lens is not appreciably different from that of the other races with smaller eye- balls. It would therefore, seem impossible for the image formed by the lens Three short-bodied Japanese double-tailed Goldfishes. 96 THE PROPAGATION OF THE GOLDFISH of a distant object to be thrown on the retina at all, consequently the condition is one of near sightedness, or of an optical adjustment for very near objects. The conditions of life * * “ would in their restricted quarters actually foster the development of near sightedness, and any variation in that direction would actually tend to be preserved. * * * The name telescope fish in allusion to the protruding eye-balls becomes a misnomer, as the form of the eye is distinctly myopic and short-sighted, and not hypermetropic or far-sighted, as required of an optical organ having tele- scopic capacity.” The Chinese designation ‘Dragon-eyes,” would better apply to these breeds of goldfishes. E Z ee) a | = on Nn 7) s 3S 3 2 P 2 < = g ry) ms ° ‘3 E B a S| 5 5 =] ¥ =k < as Common Goldfish. 5 Double-tailed Japanese Goldfish. 4 All measurements Telescopic-eyed Goldfish. in millimeters. No. I - - 6 No. 2 - - 9 Dr. S. Watase, in writing “On the Caudal and Anal Fins of Gold- fishes” states that in his opinion, artificial selection has produced the abnormal forms of all the fins, and that in all goldfishes, irrespective of what breed, the tail fin is \ above all other parts subject ‘ to the greatest variation. JK It is found in one of the following states: 1, it has three 1 2 3 5 lobes, one median and two <4 Fig. 57. Diagram of the vertebra and tail-rays of Goldfshes. | lateral; 2, it consists of two Single tail of the Common Goldfish. ; ‘ved \ o1V)1 Tripod tail of the Chinese and Japanese Goldfishes. Se palate halves ( Lar d) siving Webbed tail of the Chinese and Japanese Goldfishes. rise to a four-lobed tail (the Double tail of the Japanese Fantail Goldfish. * Ap =e Double tail of the Japanese and Chinese Fringetail and Telescope Le Olsuo-W0; ) and Boke 1s Viehe= Goldfishes. nAPwne ical and normal. In the first two classes, the lobes are more or less horizontally spread. The simplest transition state from single to double, is seen when the tail, normal in all other respects, has the ventral edge slightly furrowed by a median groove. a7 THE PROPAGATION OF THE GOLDFISH The greater part of it is vertical and median, but its lower portion occurs doubles (the ¢ripod taily) which in some cases extends further upwardsy(the web tail), In other instances the furrow may reach the dorsal edge of the tail and thus divide it into two halves, which then expand right and left. These halves may or may not be connected at the median line, at the dorsal edge; in the former case, the tail is represented by a more or less horizontally expanded single piecef (the do/phin tailj) in the latter case it is distinctly paired) (the double tail)) Pig. 57: Next to the caudal fin the anal fin undergoes a remarkable variation. It is either median and normal or distinctly paired. In the former case, especially when the caudal fin is also normal, the goldfish closely resembles the carp. In the double form of the anal fin, bony structures similar to those of the single fin are present in pairs. These double fins often make a flapping motion serving the same function as the ventral fins. Examination of the embrios of these breeds of fishes show that the double caudal and anal fins are laid out as two longitudinal folds or thicknesses along the ven- tral side of the post-anal section ofthe body, which diverge ata later period and form paired caudal and anal fins. The internal structures of these parts are also paired. In some of the breeds the anal fin is entirely absent and others have been developed which are devoid of dorsal fins, while the Egg-fish has neither dorsal nor anal fins. BREEDING. It is proposed to treat of tank culture first and later of the basin or pooland pond or lake culture, these latter terms being applied to the smaller brick or cement basins and pools or those with earthen or boarded sides, and the larger natural or artificial ponds and lakes. When the breeding is conducted indoors or in a greenhouse the season is earlier thanin the open air and spawnings may begin in February, while out-of-doors or in the pond, in a temperate climate, the fishes may not mature the spawn till April, May, or June, after which it may be continu- ous, at short intervals, until the advent of cold weather. Spawning is also dependent upon the temperature of the water and rarely begins until it has reached 60° F. The period of rest between spawning varies with the fishes and may be but a few days or several weeks, dependent upon their vigor and the temperature of the water. Spawning may occur two days in succession, or at an interval of several days, ifthe weather becomes colder, to be re- sumed when the water becomes warmer. Of this the surest guide is the appearance of the female and the action of the male, and trials with the latter should be undertaken, the fishes being again separated if no spawn results in a day or two. An occasional change of males is also advisable. Stimu- 98 7 THE PROPAGATION OF THE GOLDFISH lating food and the frequent addition of well-aerated water also greatly aid the spawning. As soon as thespawn is deposited and fecundated, which usually takes place early in the morning, the plants to which it adheres should be placed in the hatching dishes or the parents removed from the tank or rear- ing trough, to prevent their devouring both the spawn and later the young fishes. The fry also prey on each other, and hatchings of different dates should be isolated until the fishes have acquired considerable growth and are of equal size; those of slower development and smaller size to be either put by themselves or with the next younger hatch; where their chances of obtaining food are improved, or the larger and more vigorous ones removed. [In breeding fine fishes it will be noticed that the single-tail “sports” always make the most rapid growth, as they are better able to get about than their finer double-tailed brethren. They are also the natural cannibals and prey upon the smaller more perfect fishes. The depth of water for hatching and for the fry should best not exceed 6 to 8 inches and when transfers are made, the dishes and their contents should be submerged and the fry permitted to make their exit at will. Change in the temperature of the water is also usually fatal and must be guarded against 1n making tranfers and at other times. If there are no facilities for separating the parents and spawn, asin the small way in the house aquarium, a movable partition will serve; but it is best to hatch the spawn in separate vessels which can be placed in good but not too strong light, where eggs and fry will remain undisturbed. Shallow glass, porcelain or enameled dishes, fruit or candy jars, or other simi- lar receptacles will fully answer the purpose, and are generally employed. The relative size and vigor of the fishes regulate the number of males and females mated, to which individual judgment is the best guide. With the facilities at hand each female ready to spawn should be placed in a separate compartment with one, two or three males, dependent upon their size; but when the spawning has begun, selection of the finest male should be made, if he is of sufficient size, and the others removed to prevent too great exhaustion of the female. Care should also be exercised to prevent inbreeding by mating fishes of different strain or parentage. Where the number of fishes to be bred is large and of the same breed, it 1s advisable to select two or three males to one female, when she is the larger, three females and four males when of one size, and six females and four males when the latter are the larger fishes; but this, like much else relating to the culture of the goldfish, is a matter of experience and applies more to the breeding of the ordinay than the finely bred varieties. A change of males is also advisable at different spawnings. THE PROPAGATION OF THE GOLDFISH a Should the rearing of the fishes be conducted in the open air, ona large scale or in pools or lakes, much that has been stated will apply; as with whatever method adopted the results are always more certain when the hatching is done in dishes or shallow tanks and the fry only transferred to the rearing ponds when sufficiently developed to find their own nourish- ment and too large to readily fall a prey to their numerous enemies. The temperature and condition of the water is thus under control, the spawn and fry better protected, feeding can be regulated, and a closer supervision had of all the details which lead to success. Attention should also be given to the selection of such breeding fishes, especially with the common goldfish, which evince rapid growth and soonest develop color, as this may vary considerably, some fishes being very vig- orous, growing to a length of 4 to 6 inches in a few months and assuming the desired colors when quite small, while with others this may have been delayed until the following season; and as these and other tendencies are likely to be transmitted to the progeny, a study of the parents is necessary to insure satisfactory results. In pond or lake culture, where the fishes are turned in and permitted to breed at will, few precautions other than those of water supply, abundant food, protection from freshets and the larger predatory animals are possible; but when the breeding is done in prepared basins or pools, a very consider- able supervision and control of the essential features are possible. A care- ful supervision, even from a business point of view, is advisable, as both the returns and the quality of the fishes are so greatly increased and better as to repay the additional care and labor involved. Should the breeding stock have been sheltered indoors during the winter months, which with the facilities should be done, care must be taken not to transfer them to the open air tanks or basins too early in the spring as serious mortality may result. The fishes have lost much of their hardiness, and are liable to congested colds, affecting the gills and circulatory system. Such fishes should be placed in tanks or spawning beds protected by hotbed sash to moderate the temperature during the night and early morning, until they have once more become acclimated to out-of-door conditions. Though spawning early in the season has a number of advantages from the commercial standpoint, as the young fishes may mature sooner and will be ready for sale when they command better prices, their enemies less numerous, as many of them will not yet have appeared, and thereby assure the arrival at maturity of a greater number, very early spawnings are usually not as robust and vigorous as those of later hatching. 100 ec, THE PROPAGATION OF THE GOLDFISH Where the breeding is done in protected tanks, in the open air, it has been proven that better results are obtained by delay than by forcing, as these later fishes often outstrip the earlier ones in size and number of survivals at the selling season, which is usually after the month of September; but late spawnings are not advisable, as the young must then be carried over the winter. The age as wellas the probable maturity of the goldfish cannot always be determined by the size, the rate of growth not only varying with the individual but 1s also greatly influenced by the conditions under which it is, or has been, kept. When the surroundings are nearest the natural, growth and development are most rapid ; indoors and in the small aquarium the conditions of existence are artificial and unnatural and may considerably stunt, dwarf or arrest development; but when transferred to larger tanks or basins in the open air, the growth is often surprisingly rapid, the in- crease in size being usually greater in a few weeks than during previous months in the aquarium or greenhouse. The size, however, does not impair the fecundity of the fishes as those of small size and but eight (8) months old will spawn, though,naturally, developing less and apparently smaller eggs than the larger mére robust fishes. Some individuals of the imported varieties are dwarfs and never attain a size over three inches; these are particularly desirable for small aquaria. They are fertile and breed as well as larger fishes. Aquarium rearing almost always dwarfs the fishes, but they are usually of finer appear- ance than those reared in the pond, for reasons already given. Under favorable conditions, the goldfish attains to maturity during the spring and summer following that in which it was hatched, and large, vigorous fishes will spawn 1500 to 2000 eggs in a season. It has been established that fishes of the finer toy breeds under two years old have more rounded fins than older fishes, whereby their age may be determined. Also that fishes under four years old are the best for breeding, producing a larger number and more robust young. Though, as stated, any well-lighted room will serve for the culture of the goldfish, especially a properly constructed and equipped greenhouse, having out-of-doors facilities for the young fishes, on a mercantile basis the industry is usually conducted in the open air, either in specially equipped hatching and rearing establishments or in basins and pools fitted for the purpose. There are a number of small and larger plants of this kind in the Fastern Section of the United States, principally devoted to the cul- ture of the common goldfish; but some of the breeders have turned their attention to the more profitable industry of rearing the finer breeds and IOI THE PROPAGATION OF THE GOLDFISH with varying success, as the results of a season’s labors depend upon many conditions not yet fully understood but which longer experience may rem- edy. Success with directly imported Japanese and Chinese goldfishes 1s equally uncertain; the mortality before arrival, from diseases, contracted during transit and before acclimatization, being in such proportion as to make this also a precarious business venture. Importations are made during the most favorable season, the late fall, winter and early spring months, but the results are usually such as soon to discourage many enthu- siasts who otherwise would become profitable customers. The survivors in the home aquarium are so very few that American bred fishes of the choice imported breeds are more desirable and command higher prices, as the percentage of fatalities of imported stock is so considerable as to pre- vent a profitable venture. The greatest discouragement to the breeder is the failure to raise a large proportion of the fishes hatched. This may be due to easily explained reasons or possibly caused by mistakes made in remote stages of the development of the eggs or of the parent fishes; and when the fry perish in unusual numbers, it is not sufficient to seek the cause in recent occurrences but all the conditions of feeding and care of the parents as well the young should be considered and corrections made in the future. At best, the survivals are usually small in proportion to the number hatched and even the most experienced breeders do not expect a greater survival than 20 to 25 percent. of the most promising hatches which have arrived at an age of two or three weeks, after which he should separate the finer de- veloped fishes from the less desirable ones, and of these rarely over § per- cent. will be fishes which will be considered perfect in conformation and development by the expert fancier. The least touch will affect the mucous membrane of the alevin and may lay the foundation for a future fungus development, and the fry from very young fishes or those which have not received a sufficient supply of oxygen by overcrowding, or those of parents which have not had a frequent change of water to act as a stimulant some little time before spawning, are usually weaklings and do not survive. Young fishes should be handled with a spoon and never taken out of the water. The constantly growing demand for goldfishes is such that extensive cultivation is certain to be remunerative. In the Eastern States, at some seasons of the year, the supply is often exhausted and dealers complain that fishes are hardor impossible to get; which applies to both the common and the fine breeds and assures a ready market to breeders having the facilities for keeping their stock until times of greatest demand, usually at the Christ- mas season and in the spring when the breeding fishes are sought. 102 THE PROPAGATION OF THE GOLDFISH As it is the purpose of this volume to treat the subject not from the business point of view only but to interest the amateur and professional breeder alike, it is desirable to describe the breeding methods separately beginning with the simplest. The suggestions given should be modified to suit the conditions. Aguarium AND Tank Cutture. This method is usually employed by amateurs and fanciers with limited facilities, and undertaken as a pleasant diversion. ‘The requirements are an open space, good light, one or more tanks, sawed-off barrels or similar clean and seasoned vessels of varying depth of water, which have been thoroughly scalded, scoured, frequently watered, filled and left standing for one or more months, and on which a growth ofalgz has formed, success always being surer the longer they have been in use for this purpose. They should be placed in a bright and sunny location, accessible to water; clean potted plants placed therein and permitted to stand to accumulate oxygen and the minute animal life which is not only beneficial in removing the refuse, decayed particles of plants and excrement, but also serves as food; care being necessary in the establishment, seasoning and maintenance of the spawning and rearing tanks, which often require more than one season’s use to be in perfect condition. When let into the ground they maintain a more equitable tem- perature, but set above the ground are not so accessible to some of the enemies, frogs and cats among the number. It is advisable to cover the _ tanks with wire screens as a protection from the larger enemies. As elsewhere stated, either the parent fishes may be placed into the tanks to spawn and then removed, or the plants to which the spawn ad- heres placed therein and permitted to hatch, the former being the better method as then none of the eggs will be lost. Basin AND Poot Cutture. Basinsand pools may be built of bricks laid in cement or mortar and lined with cement, of cement concrete, or on a good clay bottom with the sides of boards backed by well puddled clay. Their proportions should be such that a careful observation of the entire contents is possible and when based on a factor of 4 or 5 feet many advan- tages will be manifest; that is, a breadth of 4 feet and a length of 4, 8 and 12 feet; or a breadth of 5 feet and length of 5, 10 and 165 feet, so that glass sashes, wire covering, etc., are interchangeable, the capacity and the number of fishes for each size easily kept in mind, and the available space well occupied by this systematic arrangement. An easily constructed basin is one of circular form with sloping sides, as the earth may be evenly excavated, the bottom leveled off, and brick or concrete sides built directly againstand upon them. The action of frost 103 THE PROPAGATION OF THE GOLDFISH is also less severe on circular than rectangular basins and a basin of this kind 1s more likely to be lifted off the bottom than to break the sides by the pressure, and is easily repaired by fillingin the bottom crack with liquid cement. All tanks should be seasoned before the fishes are introduced by a thorough soaking and frequent changes of water, to remove all traces of soluble lime or acid substances. When not in use, it is a mooted question whether they should be kept dry in winter or partially filled with water to equalize the pressure of the frozen ground. Good results have been obtained by filling with water and floating logs in them to relieve the sides of ice pressure, while freezing will destroy fungus and disease spores. GREENHOUSE CuLTuRE. Experience has taught breeders of the gold- fish that the principal purpose of the greenhouse is the wintering of the breeding fishes, keeping over young fishes for better prices when the general supply is exhausted, and for spawning, hatching and rearing of the fry during the early weeks of the spawning season, when the possibility of late frosts may endanger them out-of-doors, though early spawning is not to be generally. recommended. Another purpose of the greenhouse is the facilities it affords in con- tinuous growth of the young during the winter months, as aquaria and small household tanks tend to arrest development; also for the preserva- tion of the necessary aquatic plants over winter. Young fishes, however, thrive best in the open air. Compartment tanks and cement basins, should be arranged to place as many as possible in the available space, and to permit of ready access and inspection. When the weather has become settled, the rearing should be done out-of-doors. Great care must be exercised in seasoning these receptacles. The illustration, Fig. 58, is a greenhouse for goldfish propagation designed by the author, which may be erected in a back yard or garden. All the sash of the sides and roof are hinged, to permit of raising or re- moval in warm weather for the free circulation of air, a prime essential to success. ‘I’he spawning and hatching tanks are arranged at the sides, to permit of a central aisle, and the overflow connections led to the drainage by pipes with union joints. The water supply is by a hose. The rearing tanks are shown adjoining the greenhouse but may be located within con- venient distance and should be provided with portable glass sash as covers on cold nights and mornings and with wire screens to keep out enemies. If the screens are of galvanized iron, they should be thoroughly cleansed and seasoned, to remove the acid. 104 THE PROPAGATION OF THE GOLDFISH All the openings are protected by screens, those of the roof by gauze netting and the sides by 14 inch-mesh wire screens to exclude obnoxious SECTION'A‘A FIG. 58 Elevation, plan and section of a Greenhouse for Goldfish propagation. A-A Line of section. Cementibasins 91499 7.10 3/9 0Gaaqn 47 Shelves and Hatching tanks, 27 10% x 17 6% x 17 2”, Rearing tanks, 4 04x 870% x 17 3/7 Oil or gas stove. Ventilator. Detail of Roof supports to prevent dripping. QurmoOw insects but to permit small flies, gnats, mosquitoes and other harmless in- sects to enter and deposit their eggs, the larvae serving as food for the young fishes. Heating arrangements other than a portable odorless oil stove or a small coal stove are not required, and these need only be employed in the most inclement weather; experience having proven that goldfishes thrive best when not kept in too warm temperature, 45° to 50° F. being better than higher, and if no rapid changes take place those just above freezing are not injurious, except to the transparently-scaled Chinese breeds developed in a warmclimate. Warmer water is necessary during the breeding season. The sash of the greenhouse should be arranged to open in the direc- tion of the prevailing summer winds. The principal reasons for failure to rear many young fishes, apart 105 THE PROPAGATION OF THE GOLDFISH from improper feeding and other evident causes, are too much light, par- ticularly strong sunlight, which should be guarded against. Daily ventila- tion is also required, especially when the heating apparatus is in use. Ponp ano Lake Curture. Figs. 59 and 59a. With this method, the rearing ponds should not be of the same depth of water, but vary from 3 or 4 feet near the outlet to a few inches at the inlet, that the fishes a pe iat tlt ce aa i” : Fe e ihe ZN span ass es ks ee oe fe he fe vais Ns © soe ra Bue xs Ea i Peat RGe an pe hike oe ae D 4 Peg st vb ieat 38) = d, ej eine Le ies SE eel be FIG. 59 _ Plan of a Fish Farm. may seek any desired depth and relieve themselves of the water pressure, but constructed that they may be entirely drained when necessary, and free from obstructions that they may be seined. Each should have independent inlet and outlet, but also arranged to connect in series, when desired. Ponds should not be formed in streams, but at a safe distance and the water led to them through sluices which can be closed in case of freshets or too muddy water. Each season the ponds should be drained, thoroughly cleaned and the upper layer of soil removed from the bottom. It is also advisable to leave them exposed to frost for a time to exterminate insects and other enemies. One or more small isolated emergency ponds, containing a plentiful growth of plants and arranged for draining, should be established; into which fishes may be placed in case of mishap, serve as reserve ponds for temporary storage, utilized for fishes of retarded growth, or for the separa- tion from the general stock of selected future breeders. A small basin dug into the soil or having a soil bottom, thickly grown with aquatic vegetation, to supply the water with oxygen and for the pro- pagation of the live food, should be arranged between the water supply and the rearing ponds; and if the water is derived from a spring it should not be too near the ponds, that it may not be of too low temperature and also in flowing over stones or artificially constructed ripples absorb a large quantity of air, as spring water is deficient in oxygen. The water of a shaded cold-water brook is preferable, river or pond water is not as desir- able on account of its rising temperature in the hot summer months. 106 THE PROPAGATION OF THE GOLDFISH Ponds dug into the earth or constructed by dams are Jess expensive than those built of bricks or concrete, but the latter are more easily super- vised, as the perpendicular sides offer a clear view of the contents and protection from the direct rays of the sun during hot afternoons. However constructed,shrubbery and shade trees should be planted along the banks and a luxuriant growth of water plants encouraged in them, restricted to localities where they will be under control. For this purpose Cabomba, Myriophyllum, Giant Anacharis and Ludwégia mulertti are best and will find a ready market; but floating ~ KY ; 2 hae bunches of watercress will root and a , thrive on the surface, furnish oxygen ee ' and offer convenient. hiding places and shade for the fishes and homes for the small aquatic fauna constitut- ing the natural food; having the ad- ditional advantage of ready removal when desired. No plants other than these and lilies should be introduced or permitted to grow. Sagittaria —Head of farm water gate, grating, and side escapes. BM Aihecer pat sista ob Statens aad Poni, will not grow out-of-doors. All sod should be removed from the bottom and the sides at the water level to prevent the injurious decay of vegetable matter. Feeding tables in the water are not advisable as they may become foul from decaying matter, culture places for parasites and safe retreats and lurking places for enemies which shun the light of day. The fishes soon learn to congregate in the desired localities at the regular feeding time and will keep the bottom clean and clear of food, if not overfed. Let it here be again noted that goldfishes of the fine breeds become more course in large bodies of water than those reared in small tanks and basins. SpecraLLy Eaqurprep GotprisH BREEDING ESTABLISHMENT. The illustration, Fig. 60, is an ideal arrangement for a large artificially con- structed breeding establishment for fine fishes. Its location would best be in the country near an abundant supply of clear, moderately cold-water, 107 (nS THE PROPAGATION OF THE GOLDFISH derived from a constant spring or shaded brook; the best site beinga sunny location, a natural valley or a hollow, sheltered by hills or woods in the direction of the prevailing cold winds. = Aviat bh aisy Bf Sin 1 iy Hh Vi it i ‘int ‘ii ibe if i Bhi) ty at hel yo At Wl ‘in Wy i i Up, per. Al eal J i593 * une a ti < Ai ; Mi ide il! ; ef MTN ra? FIG. 60 Arrangement for a large Fish-culture Establishment for the propagation of the Goldfish. A central greenhouse is surrounded by rearing and breeding basins; a shed containing the water collecting tank and a pump; the water supply and drainage system is indicated, and the premises surrounded by a board fence, sheltering embankment and shrubbery. An establishment of this size with sufficient breeding fishes, after a 108 THE PROPAGATION OF THE GOLDFISH successful season, should produce many thousands of goldfishes of both the common and the highly prized Oriental breeds, for which there would always be a constant and remunerative demand. The Paradise Fish, Ide and Tench could also be cultivated. Ponp Aquaria. Vol. VII of the Bulletins of the U. S. Fish Com- mission, 1887, gives two excellent suggestions for pond aquaria which are here reproduced and no better explanation can be given than to quote the accompanying article by Mr. Wm. P. Seal:— «