.■^. THE LIBRARY OF THE UNIVERSITY OF CALIFORNIA LOS ANGELES / HINTS T O GENTLEMEN O F LANDED PROPERTY* E Y NATHANIEL KENT, OF FULHAM, LONDON: PuiNTED FOR J. DODSLEY IN Pall-Mall. M.DCC.LXXV, ADVERTISEMENT. 1 ■^ H E Reader is cautioned not to expedl: any thing fyftematical in the fubftance, or ftile of the following Remarks. They are fimply fuch as have arifen in the courfe of a three years refidenee, and obfervation in the Auftrian Netherlands, and an extenfive pradice fiince in the fuperintendance, and care of fe- veral large eftates, in different parts of England. Nothing is borrowed from books, or built upon 818553 ( iv ) . upon hearfay-authority ; what little they contain is, chiefly a defcription of fuch practical points of Hufbandry as may be adopted in many parts of England to great advantage, And as thefe Hints are publifhed from no motive of intereft whatever, but merely to enable gentlem.en of landed pro^ perty to be competent judges whether their eftates are properly managed, or not, it is hoped they will meet with a candid and fa- vourable acceptance, THE THE CONTENTS. Page NTRODUCriON - •. i I Incttement to the Jludy of Agri' culture Application of Soil to its right ufe -^ i j Draining ■ * 17 Natural Grajfes confdered - •— 30 Artificial Grajfes confdered — - — 38 Different methods of improving mea- 1 dow and pafture-land • J 7'he great Advantage of a fuitabk 7 Stock of Cattle ^ TT'T^ ^ Manures ■ \ ^ ( vi ) Page Manures confidered ^ 'jo Maxims relative to Ploughed Land - 83 Improvements, and their expences - 93 TVaJie Lands confidered, and fait able! Improvements faggejied -— i Culture of Turnips — —115 Culture of Cole, or Kape-S^eed » 132 Culture of Hops — 14! Obfervations relative to Buildingsl and Repairs — — J ^ ^he deficiency of 'Timber confidered - i'ii The mofi ifeful forts of Timber eh a- 1 raBerized — s — J '^ Different methods ofPlantijigfaggefied 1 84; Advice refpeSling the rnanagement of) Timber — -^ > ^^7 Advantages refultihg from fnalh Farmsi and thofe of the mofiK 204 prqfitable fize defcribed • — . J The great benefit of Church and Col-1 lege-Tenufes to population and> 223 fociety, — . - J Reflec- ( vii ) Page Reflexions on the great importance qf'k Cottages — 3 Jiefleciions on the Dijirefs of the' Poor, and the increafe of the\ 259 "Rates for their ajjijiancs r-^ HINTS H I N T S, ^r. INTRODUCTION. MO S T of the publications upon Hulbandry, which the prefs hath lately teemed with, feem to be read more for amufement than profit; very few, if any, of the fchemes recom- mended have been carried into general pradiccj which fhews that agriculture is very little attended to as a fcience. The intelligent farmer will always know B and [ 2 ] and gather more from pradtice and ob- fervation, than he can acquu-c from books and ftudy. It is upon this principle that I have avoided all theoretical rules ; for if we confult only the book of Nature, and obferve her order, and the con- fequences that refult from her prog- nofticks, we fliall derive infinite ad- vantage from her inflrudtions in all coun- try-bufinefs, fince no voice is fo loud or diftind as hers. Every plant,- and weed characterizes the foil it grows upon, and tells us its quality and value. A thou- fand animals, and infcd:s foretel us what weather, what feafons we are to expedl ; and are therefore well worthy of our at- tention. The late ingenious Mr. Stilling- fleet, among other publications of great moment, favoured the world with a re- gifter of the times of the budding, blof- foming, and foliage of different flowers, ^ flirubs. [ 3'] fiirubs, and trees, in different years, un- der the title of " The Calendar of Flora ^* and recommended it to all gardeners, farmers, and planters, to confult thefe appearances at all times, and to be guided more by them in cropping and treating their land, than by the regular return of the months and years. Many people have obferved, that when ants wander carelefly from the feat of their republic, in the fpring of the year, a drought al- mofl invariably enfues -, but when they daub, and plaifler the fides of their habi- tation, and confine themfelves nearer home, a very dripping wet fummer is known to follow. Swallows flying low, occafioned by the weight of the atmo- fphere prefling down their prey, denote fpeedy rain. In a drizzly morning, when the vv-holc village is in doubt, whether it will be a thorough wet day, or clear up B 2 before [ 4 ] before noon, the flieep will often tell them. If a continued rain be to enfue, they generally feed, notwithftanding the moifture, with great eagernefs -, knowing that they {hall have no better weather for that day. If they defifl from eating, herd together in detached parties, and creep under the hedges, they know the rain will be over foon enough to afford them time to fill their bellies. It is needlefs to enumerate the advantages to be de- rived from many more of thefe inftrudtive agents ; I have mentioned thefe few, in order to infinuate, that the great ftudy and fuccefs of agriculture, the moft ufe- ful of all fciences, indeed the nurfe of them all, depends upon a due inveftiga- tion of nature j that the true fecret or myftery of afcertaining the value of land, and knowing what plants are fuitable and appofite to particular foils, muft be ob- tained [ s ] tained by confulting her"*; which re- duces all our profitable refearches upon hufbandry, merely to two points : Firft, to find out. Whether our refpedtive lands are properly applied to the ufe for which nature defigned them ? and next. Whe- ther we pradlfe the beft methods of art which have been hitherto adopted ? In making this enquiry, it will appear that great abfurditles are frequently pradlfed in the mifapplicatlon of crops, or in an improper fucceffion of them ; and it will be equally apparent, that the beft me- thods of art are far from centering all in one fpot. Every county feems to abound in excellencies and defers : but as every * Mr. Black of Lutton, in Eflex, one of the beft judges of the nature and value of land, who praftifes as a furveyor, has llridly conformed himfelf to this idea; and the deferved reputation which he has ac- quired, is the beft proof that can be given of his having taken a furc guide. B 3 farmer [ 6 ] farmer thinks his very worft cuilom pre- ferable to the beft which another county makes ufe of, there can be no hope of feeing the beft adopted and brought into general pra(ftice, and the v/orft wholly exploded, but by the intervention, and example of gentlemen of property^ who may perhaps be able, by time, and perfe- verance, in a great meafure to effcd: fo defirable an alteration. Many and vari« ous are the good and bad practices I al- lude to ; and 'tis not the tafk of any one man to feparate them 3 but many hints from different people, if they are ground- ed upon found experience, may in time form a complete fyftem of pradicable hufbandry. According to this idea, I have always conceived the Miifeiim Rujli- cum, to be one of the moft ufeful modern produ6lions j becaufe well-meaning men have thrown in their refpedive mites of inftrudion. [ 7 1 inftrudllon, as far as their knowledge ex- tended, without pretending to more.— Upon this plan, I fhall venture to pub- lifh a few thoughts upon fuch parts as have particularly fallen under my own obfervation. B 4 INCITE- [ 8 ] incitement to the study op Agriculture. A Competent knowledge of Agricul- ture is the moft ufeful fcience a gentleman can obtain ; it is the nobleft amufement the mind can employ itfelf in, and tends, at the fame time, to the increafe of private property, and public benefit. Nor is this ftudy, fo neceflary and ferviceable to mankind, attended with much difficulty, or labour j but is even entertaining In the acquifition : for its chief injftructions are to be found in the pieafant and open fields, and not in the confined library. To gentlemen whofe property is realized in land, this is one of the mofl important objeds they have be- fore them. Indeed to them it becomes a duty, which they owe not only to them- felves. [ 9 ] felves, but to the community -, as it be- hoves every man to make the moll of his property, by every laudable means ; and as the public is likewife interefled in the produce of the earth, which the land- holder has greatly in his power to in- creafe or diminifh, by good or bad ma- nagement. When gentlemen turn their thoughts into this channel, they will never want employment; and may be afTured of fit- ting down from their labour with the mofl comfortable refledions -, knowing that their own private fortunes are flou- rifhing at the fame time that the mecha- nic and labourer receive advantage from their exertions. But it has been very common to men of fortune, to aim at increafing their pro- perty by purchafes, which have at beit paid them only three per cent, while 9 they [ 10 ] they have n^gle6:ed the mofl obvious improvements upon old branches of their eftats, which would have paid them at leafl: four times as much. Inflead of running into this error, it would be bet-!' ter to confider what particular advantages their eftates derive from nature and fi- tuation, and whether thofe advantages are made the moft of? whether the befl modes of art are employed in cultivating them ? and whether induflry accompanies the whole ? If there be any defedl, the remedy is eafy, and the application is all that will be wanting. APPLI- [ II ] APPLICATION OF SOIL TO ITS RIGHT USE. TOthing can be more abfurd than to attempt railing particular crops upon land where the foil is naturally ill calculated for their produdiion. To find out what corn, grafs, or plants are mofl fuitable and appofite to the ground that is to be fown or planted, is the niceft part of a farmer's bufinefs ; and for want of proper attention to this main objed, ill fuccefs and failure is frequently the con- fequence. For where an intelligent far- mer would thrive and grow rich, a blun- dering inconfiderate man will quickly re* duce himfelf to ruin. There arc rich loams, and mixed foils, of various complexions, which are kind and [ '2 ] and favourable to the growth of moil branches of the vegetable kingdom. The value of thefe will be eafily found out, by grov^ing on them whatever finds the readieft and quickeft way to market. But there is a much greater number of foils, whofe nature muft be ftudied before any great advantage can be derived from them j and as they are frequently blended to- gether, and in colour and appearance much alike, tho' very different in their quality, it is extremely difficult to de- fcribe them fufficiently in writing. Their temper, as I have hinted in my intro- dud:ion, is beft found out by their own natural produce; by the famples of gralTes, and weeds, which are always to be found on the borders and fkirts of the fields, which always characterize them truly. This makes it elTentially necef- fary that every man fliould ftudy at leaft the [ 13 ] the nature of all natural grafTes, wild plants, and weeds, before he can prefume to be a general judge of the quality, and value of land. Some foils are however fo diftind in their nature as to be eafily defcribed. I {hall firft mention blue clays and cohefive loams, which are by nature evi- dently defigned for grafs ; and if well laid down, and properly managed, are generally found to be fome of our mofl valuable paflurcs. The red and black clays, if they be not too tenacious, are in general well calcu- lated for wheat, oats, and beans ; but require good culture. If their depth be confiderable, oak likewife flouri£hes well upon them, which is alfo found to be of the beft quality. Sands of all kinds, and light foils gf every degree, arc calculated for the turnip- t H ] furnip-hulbandry, barley, and artificial grafles, Thin-fldnned, chalky land is clearly adapted to the growth of beech; which thrives prodigioufly, when nothing elfe will grow upon it. But tho' this be a fadl beyond con tradition, many extenfive tradts of high land remain naked and un- profitable, which, by proper planting, would become ufeful, and highly orna- mental. Chalk, of greater depth, is good for St. Foin ; as well as fome forts of gra- velly-land. Woodcock-foil generally confifis of yellow, or white clay, with a mixture of gravel ; is feldom fruitful, and, befides its ftanding in need of draining, is very unkind, and difficult to work ; and there- fore better devoted to paflure. 10 All [ 15 I All land, of every kind, which is fo difpofed in fituation as to admit of flood- ing, either by rivers, brooks, roads, or yards, ihould be turned into meadow- ground. Boggy lands which lie low, and cannot be drained effedlually without being fca- rified, (hould be planted with black pop- lar and withe. Little angles and odd nooks, near running rivers, fhould be turned into ozier-beds, or planted with white poplar. Barren heathy-lands may be profitably planted with Scotch firs, and wild cherry- trees. Afh, one of our moft ufeful and pro- fitable trees, which has every farmer for its enemy, becaufe it obflrudls his plough, and is noxious to other woods, as well as corn ; fhould be planted in angles and by-places. Elm, [ i6 ] Elm, as it grows ereft, and oak, as it receives its principal nourifliment from a tap-root, will do beft in hedge-rows. But more of this under the article of Timber. DRAINING. [ 17 ] DRAINING. jRaining is the firfl. improvement which wet lands can receive ; for, till the land be laid dry, 'tis in vain to beftow any kind of manure upon it, be- caufe it foon wafhes away, and the rufti takes polTeflion of it entirely. In plough- ed land, where the foil is naturally wet, different remedies have been attempted. In the famous vale of EveJJjam, in ^or- cefterfloirCi the land is thrown into ridges from ten to thirty yards wide, and raifed in the middle, to an elevation of at leaft a yard above the level, which is attended with great lofs and inconvenience. The furrows very often contain water three yards wide. The headlands are thrown up in the fame manner, which dams up the water in the furrows, fo that it can- not get off, but rots the feed, and deftroys C the I jS ] the crop. When the feafon is remarkably ^dry, another difadvantage refults from this awkward method. The tops of the ridges, if the foil partake at all of gravel, are fure to burn. Both which difad- vantages are brought on by the extreme the occupiers of thofe lands have run into, by increafmg the convexity of the ridge from time to time. Befides the real lofs they fuftain, it muft be a great in- convenience to occupy land in this man- ner, which nothing but ufe can reconcile. This, of all methods of draining, may fafely be called the worfl; and it is to be lamented that no other can now be fug- gefted, in this, or any fimilar cafe ; fmce it would not anfwer, by any means, to throw the ground into any other form, as the labour would be immenfe; and the manure, which has been laid upon it for centuries back, mult in that cafe be bu- ried. [ 19 J ried, and a poorer foil brought upon the furface. It is therefore to be wiflied, that no fimilar pradtice may be introduced, upon a lilie foil, in any part of England. Another mode of draining ploughed land is, by throwing it into very fmall ridges of two, fometimes four, or fix fur- rows only; and provided the ground be ploughed in fuch a manner as to give the furrows a free difcharge, this is by no means a bad practice ; becaufe it takes off all furface water, and the land is not more difficult to occupy, and may be thrown again into any other form at pleafure. But the moft effecftual way of draining ploughed ground is that pradifed in Ef- fex; where the farmers have the merit of laying land, which is naturally full of fprings, entirely dry -, and of obtaining great crops where no corn would othcr- C 2 wife [ 20 ] wife vegetate. The common way is, to have a principal drain, fix or feven inches deeper than the ordinary drains, for the latter to empty themfelves into. There is no general rule, with refpe6t to the proportion of ground which thefe mafter- drains will ferve. Sometimes one is fuf- ficient for ten acres ; but in this cafe the land muft lay all one way, and the foil muft be tenacious in its nature. When the defcent lies different ways, there muft be a principal drain to every Hope. But where there is a good difcharge into a ditch, which has likewife a good outfall, many people prefer it to a mafler-drain, becaufe any obftru6lions which may hap- pen, are eaiier remedied -, for when a An- gle drain is choaked up, the place is eafily found out; but when many drains are conne^fted together, it is often difficult to find out the defeft. And fometimes the burrowing [ 21 ] burrowing of a mole will occafion a lloppage. The method of opening the principal drains is, to plough four furrows, throw- ing two each way ; the two infide fur- rows being ploughed deeper than the o- thers. After the plough, the earth is funk a fpit deep with a common fpadc, and afterwards another fpit with a land- ditching-fpade, called a griping-fpade. Laft of all a fcoop is made ufe of, to rake out all the loofe earth. This drain when compleated is about two feet deep. The common drains are begun, and finifhed, like the principal drains ; but the fpit with the common fpade is omitted j and therefore they are not above eighteen inches deep, two and a half wide at bot* tom, and three and a half at the top of the grip. Iri this proportion, the nar- rower they are, the better. The drain is C 3 filled [ 22 ] filled up as high as the top of the fpade- work, with brufh-wood at the bottom, and a piece of wood, as big as a man's kg, on the top ; a little ftraw is fliaken over that, and the remainder of the draia is filled up with earth. The greater the proportion of wood, and the harder the earth is prefied in, the longer will be the duration of the work. The wood muft be fuch as runs pretty free in its bran- ches. Elm, alder, and fallows are as good as any. It is rather difficult to make an exad eliimate of the expence, becaufe the price varies, in the county of EfTex itfelf, from one penny to three pence per pole, in the workmanfliip onlyj and fome land re- quires the drains to be nearer together than others 5 but fuppoiing the drains to be a pole in width from each other, which is the common diflance, the fol- lowing [ 23 ] lowing calculation, upon an average, will be pretty exadt for an acre ; /. s.d. Sinking the ditch to obtain an outfall 076 Drawing the furrows - - -026 160 poks of digging and filling up, at 2^:^. I 6 8 Wood, eftimated at a faggot of twelve") feet long to a pole, carriage in- > 2 13 4 eluded, at 4^. per faggot - J Half a load of ftraw, and carriage -070 Extra-digging in the ends where the? plough will not reach - 3 ^ This improvement varies according to the foil. Upon an abfolute fand it will indeed barely anfwer. Upon a gravel, which is the foil where fprings moft abound, or upon a mixture of loam and gravel, it will laft from five to twelve years. Upon a clay, or fliff cohelive foil, it will laft twenty. But even in the for- mer cafe, it is apparent that it will an- fwer the expence, as it is done in ge- neral by the rack-tenants in that county, C 4 and t H ] and very frequently by tenants at will. This kind of draining, where it can be praftifed, is the neatefl and beft ; but it would be certainly an improvement, if the depth of the drains were varied accor- ding to the bed of the fprings. One univerfal principle in this mode of drain- ing mufl be attended to, which is, to get a good outfall, or difcharge, and to draw all the drains obliquely, acrofs the defcent of the ground, not right down with, nor right acrofs the fall. The advantage is ob- vious ; for if a fpring rifes in any part of the ground, it cannof, in this cafe, have far to run, before it finds the means of getting oif s but if the drains were drawn right down with the defcent, it might coze down, parallel with the drain, for a furlong in length before it would get into it, tho' it were only at the diftance of ten yards from it. And, on the other hand. w 7\f?l. A Field 1) ftwruri, A I'ieU Drot'Kci'na}M/ in t/u- MM/e.e>eht hut it will appear, on the flighteft inveftigation, that no land pays fo well as meadow, and pafture. Where improvements upon ploughed land pay a crown, the other generally pays a guinea. Therefore when land is newly laid down in paflure, it ought to be well manured the third or fourth year, let the expence be ever fo confiderable, becaufe it will bring a good fet of graffes much fooner than they would otherwife come; and double the land in value for feven or eight years afterwards. I fhall clofe this fubjedt with adviiing all farmers to be careful, not to over- flock their paflure land ; for when they do, they are great lofers by it. Land, when [ 6i ] when fed too bare, is apt to burn In fummer, and to be chilled in winter. Befides, the necks of the roots are fo in- jured by very clofe biting, that they do not afford fo quick, or free a fpring to the fucceflion of blade, as would otherwife be. But, on the other hand, I do not advife the leaving a long fet of grafs on the ground. The medium will agree beft with all land ; and be attended with moll: advantage to the occupier. And the more forts of cattle feed upon land, at different intervals, the better. Alter- nate mowing, and feeding, is likewife good. The one fines the turf, and the other enriches it. THE [ 62 ] THE GREAT ADVANTAGE OF A SUIT- ABLE STOCK OF CATTLE. NEXT to the judgment required, in adapting each foil to the purpofe for which nature intended it, the flock- ing of land with proper cattle is one of the nicefl parts of the fcience of farming. Where nature is left to herfelf, (he always produces animals fuitable to her vegeta- tion, from the fmalleft (lieep on the Welch mountains, to the largeft fort in the Lincolnfhire marfhes ; from the little hardy bullock in the northern highlands, to the noble ox in the richeft paftures of Somerfetfhire. But good hufbandry ad- mits of our increafmg the value of the one, in proportion to that of the other. Land improved enables us to keep a bet- ter fort of ftock i which Ihews the dou- ble [ 63 ] ble return the earth makes for any judi- cious attention, or labour, we beftow upon it. The true wifdom of the occu- pier is beft fnewn, in prcferving a due equilibrium between this improvement of his land, and flock. They go hand in hand -, and if he negled the one, he can- not avail himfelf of the other. We fhould firft confider, what kind of cattle will anfvver our purpofe beft, in the cultivation of our ground ; and next, what forts pay beft in the confumptlon of our produce. Upon a light foil, where two horfcs are fufficient to manage a plough, or where, if more be employed, a quick motion is required, horfes will always be found moft ufeful, and profitable -, be- caufe four horfes on fuch land will culti- vate as much ground as eight oxen. But where the foil confifts of a clay, or any heavv. [ 64 ] heavy, ilrong ground, fuch as requires four horfes, and admits only of a flow motion, oxen will there have the advan- tage ; and be in the proportion of twelve oxen only to eight horfes. In the former cafe, the oxen would be double in num- ber, in the latter, they are only as three to two. When this diflindion is clearly made> each animal will be found to have his excellence -, and every intelligent occu* pier of land will know which to prefer. The horfe is fo delightful, fo fpirited* . and pleafant a fervant, that one would wiih to make choice of him upon every occafion ^ but when interefl: is thrown into the oppofite fcale, the ox will often deferve the preference. For the great expence of fupporting the horfe, his na- tural decreafe in value, and pronenefs to accident, by which that value is totally loft, [ 65 ] loft, are great drawbacks in his account j efpecially when we confider the more moderate charge of fupporting the ox, and the profit which is made of him, even when he is paft his labour. This is ob- vious j of thefe therefore I fhall fay no more ; they are equally advantageous upon different foils, and neither fpecies is wholly to be preferred, or wholly ex* eluded. Sheep may, next, be confidered as one of our moft profitable animals. Three great advantages refult from them to their mafter. Their annual coats, their in- creafe in value, or number, and the ex- cellent manure which they beflov.' on land. Indeed, upon all light foils, I might mention a fourth advantage reaped from them j fince their treading is almoil: as great a benefit as their manure. Many farmers have found great advan- F tagc. [ 66 ] tage, in buying ftieep from the poorefl fpots, as they generally thrive moft when they come into a richer pafture; like trees, which endure tranfplanting, the better for coming from a poor nurfery. They likewife think, that they endure folding, and penning, better than fheep which are bred on a more luxuriant foil. They are certainly right in thefe obferva- tions. And therefore this reafon fhould induce the occupiers of poor land to let their artificial gralTes continue longer be- fore they are broken up, that they may be able to breed the more fheep : in which they would alfo find their profit, and at all times a ready market for them. With refpedl to the notion which far* mers are too apt to entertain, that all kinds of fheep will not endure penning ; I am apt to think they labour under an error. I rather believe that all lean, or ilore- [ 6? ] ftore-fheep ^re the better for being fold- ed. They are generally more healthy, as they take their fuftenance at regular intervals, and are kept from eating the wet grafs too early in t-he morning, which is generally allowed to be un- wholefome to them. In the mbft famous flieep counties, Dorfet/fjirCy and TViltJhire, penning, or folding is univerfal. And above all other advantages, this one is certainly obtained by it -, when fuch fheep are put to fatten, they thrive much better, and fafter -, as oxen do, that have been moderately worked. Upon moifl lands fheep are not pro- per flock. The dairy will here turn to greateft account ; and women and half- PTown children will from hence find fuf- o ficient, and becoming employment. Where this is the cafe, pigs fhould be bred, of F 2 all [ 68 ] all animals the mofl profitable. Potatoes, and carrots boiled in the ikimmed milk, and whey, make an excellent food for young pigs ; and every one knows how far an acre of thefe ufeful roots will go, and how profitable a farrow of pigs is to the breeder. But great farmers, whofe fole object is to grow corn, look upon hogs as troublefome animals, and affedl to defpife thefe profits -, tho' even to them they would not be inconfiderable. Be- fides that hog-dung is the beft of all manure. Upon flrong, florid paflure, the large ox feems the mofl fuitable flock. Upon turnips the Welch or Scotch bullock is mofl: profitable. Thus difi^erent land, and different pro- duce feem, in point of profit, to require different animals to cultivate the one, 6 and [ 69 ] and confume the other -, and it Is worth our while to be at fome pains to make the befl application. F 3 MANURES 7 i 7^ 1 MANURES CONSIDERED. THE manuring of land is fo ne^ celTary a part of hufbandry, that no objedl is more elTential, in the prac- tice of farming, than that of procuring a fuitable, and fufficient quantity of this ufeful improvement. We find, that the richeil land will not yield a long fiicceA fion of crops without help : at the fame time that the pooreA foil will make a confiderable return, when we take pains to affifl it/ We ihould therefore firft en-^ deavour, to raife as much vegetable, and animal, manure as poffible; and, next, contrive to multiply it, by adding fuch other ufefuj, ^component parts as induflry may find, in different fituations. Nothing tecds fo much to the increafe of vegetable^ or animal manure, as a ju- dicious [ 7« ] dicious choice in our fyflem of cropping. I am inclined to believe, that any limited portion of land, tolerably good in nature, will produce, if well cultivated, and pro- perly flocked, vegetable and animal ma- nure enough to fupport itfelf, in good heart, for ages, without any foreign aid. But no exa(fl: rules can be given in writ- ing, what the courfe of cropping fhould be, lince foils vary fo much. But it may be afTerted with confidence, that the moil advantageous one does not confift, in the old mode of fowing three crops of grain, in fucceflion, and then letting the ground remain two, or three years more without yielding any thing, under the notion of recovering it by reft. This fyftem fhould be wholly exploded. The hufbandry of the Aujirian Netherlands is, undoubted- ly, the moft ufeful that is pradiifed. There the land, like our gardens, yields Y ^ ^ crop [ 72 ] a crop every year without diminlilimg the leaft in its own value. The whole contri- vance lies, in interweaving, as much as poflible, the crops which are particularly ufeful to man, fuch a? wheat, barley, potatoes, beans, and peafe, with the cxops moft ufeful to bcafts, fuch as tur^ nips, carrots, vetches, cole-feed, and ar- tificial graffes. The more we plant, or few, to the fnutual benefit of man, and beafl, the nearer we are to the beft fyf^ tern J and confequently to that which will produce the greatefl proportion of vegetable, and animal manure. The turnip- fyflem, in Norfolk y comes as near to the pradice of the Netherlands, as any made ufe of in England 3 one of their befl courfes is divided into fix divi-' lions, as follows : I, Wheat after clover, or artificial graffes. 2. Bai"- [ 73 ] 2. Barley. 3. Turnips. 4. Barley, with clover, or other arti- ficial grafles. 5. Clover, or artificial grafi^es, of the firll year's lay, generally mowed. 6. The fame of the fecond year's. lay, generally grazed. To fupport this courfe of cropping, they manure invariably for wheat, and turnips, but not for any other crops. They fupport a great deal of flock by this means, and keep their ground in good heart, and very clean ; but find an inconvenience, in their clover's comlno- round in too quick a fucceflion j by which means the land is tired of it. This fyftem might be improved upon, by a clofer imitation of the Flemifi-Hujhandry, by dividing the land into eight divi- fions, t 74 ] fions, cropped fomewhat in the following order : J. Year, wheat after clover of one year's lay. 2. Ditto, turnips. 3. Ditto, barley. 4. Ditto, peafe, beans, potatoes, retch- es, or cole-feed. 5. Ditto, wheat. 6. Ditto, turnips. 7. Ditto, barley, with clover feed, 8. Ditto, clover. By this method the ground will, almofl regularly, produce an alternate crop, for man, and beaft ; and the land will never loath the clover, becaufe it will only ftand one year out of eight, inftead of two out of iix. Every other crop will likewife be meliorating. The ground will be kept perfedly clean, and the pro- duce will occafion manure enough, to keep [ 75 ] keep it in good condition. I would not however inlinuate this to be pradicable, except upon pretty good land. Where it is naturally poor, this fyflem cannot be adopted. Here flieep will be found the moft profitable ilock^ becaufe the manure obtained by penning will be the cheapefl and befl improvement to be had ', and therefore fuch grafs-fecds ihould be fown, as are mofl durable ^ which ihould be continued in the ground at leafl; four years, taking care to manure them well, the firfl year after they are fowed. Any intelligent farmer will, I am per- fuaded, fee the force of this argument; and confider a good courfe of cropping, as the firft ftep necelTary to be taken to- wards enriching his land. I would next recommend an advantage, to be derived from the quantities of mai- den-earth [ 76 ] den- earth which are to be met with, at the fides of many of our roads. Thefe, mixed with muck, or lime, make excel- lent manure for our corn, and turnips. In EJfex, they are particularly induftrious in this practice ; and as the outfides, or ikirts, of inclofures, though enriched by rotten leaves, feldom produce any corn, on account of the fliade, and dripping, of the hedges, and what it does produce is of little value, becaufe the birds prey upon it ; they generally fink thefe bor- ders, at lead a foot deep, and mix them Into compofl, for the benefit of the reft of the land, which is more expofed to the fun, and lefs liable to be preyed upon by the birds. Moft eftates afford a great treafure in this refped:; and no farmer is excufable, in fleeping over fuch advantages. If it be alledged, in an- fwer, that this is only a temporary ad- vantage. [ n ] vantage, It cannot however be denied, but that it mufl increafe the flaple j and though it may only improve it for the prefent, this is no inconfiderable point gained. For land, like animals, when once it is brought into good heart, may, with a little care, be eafily kept fo -, but when much out of condition, it is very difficult to be brought into a vigorous flate. Next to the banks in roads, and the borders of inclofures, the fcouring of old ditches, the mud of ponds, and fedi- ment of all fbagnate waters, are particu- larly excellent upon grafs land -, and a fmall mixture of lime is well beftowed among it. If thefe better forts cannot be met with, then any common maiden- earth, with one feventh part of lime, and one other feventh of rotten muck, will be very proper manure for moft kinds of pafture. [ 78 ] pafture, as I have before obferved in treating of Natural Grafles. Clays, of every kind, are highly fuit-^ able to all fandy, or light foils ; becaufe they brace the loofe particles together, give them ftrength, and keep them moifl:. By parity of reafoning, fand is equally beneficial upon all clays, and other tena- cious, iliff land -, becaufe it feparates the parts, and deftroys their cohefive quality; by which means the fun, air, and froft penetrate them the better. This muft be very obvious to every one; yet very little of this has been done, in propor- tion to the vaft improvement it may ef- fect, and the variety of fituations v^rhere it will be found to anfwer. Upon this lafl principle, clofe land, inclined to ilones,. ought not to have them picked out. Sand is 4ikewife of great ufe upon rough. t 79 ] rough, coarfe, meadows ; nothing fines the furface more, or produces a thicker fet of Dutch clover. Chalk, if it be of an un(fluous, foft, quality, eafy t© dillblve, is a moft valua- ble manure upon mofl land; but upon four land, or any clay, it has a furprizing good effed: ; it loofens, and meliorates it, renders it highly fruitful, and fweetens the produce, when it is in grafs, exceed- ingly ', and, if ufed in compoft, may be repeated for ages. Marl differs greatly in quality; that which is moil weighty, and foapy, when moiften'd, is the beft. If it be right good, and laid on in liberal quantities, it throws the land into a fermentation, and frequently changes its very nature ; ren- dering it highly fruitful ; though it fcl- dom has any great cfFed:, before the third year. But it makes ample amends, when 9 it [ 8o ] it does operate ; for it will be felt, with-* out a repetition, at leaft twenty years. No manure, in fliort, is fo lafting. Some people have imagined, that mar/ will not anfwer a fecond time -, but I am of opi- nion, that if a fmall quantity be ufed in a comport, it may be repeated, with very good fuccefs, every tenth, or twelfth year. All aflies are indifputably good ; but peat-afhes are the nobleft manure we have, for all kinds of artificial gralTes. Thofe who live in the neighbourhood of Newbury, in Berkfiire, are fenfible of their ineilimable value. There are un- doubtedly a vaft number of meadows, and commons, in many other counties, where peat may be found ; but, though its afhes are one of the moil valuable forts of manure the kingdom produces, it [ 8i ] it Is very little fought after, and very far from being generally known. Soot is excellent on mofl land, but beft beftowed on artificial graffes. Maritime counties have many advan- tages over others, not only in the oppor- tunities they have of, fometimes, import- ing manure, but in being able^j frequent- ly, to colledl great quantities of fea-weed and ufeful fea-fand. Salt is known, and univerfally allowed, to be a great ftimulator of vegetation ; and gentlemen in parliament cannot ferve the public, or themfelves, better, than by getting the duty lowered upon fo much of it as might be ufed for manure. But this article, in my opinion, would anfwer beft, when mixed with other coarfer manures ; and thus applied, a little would go a great way, and bear repetition, which it would not other- G wife [ 82 ] Wife do. I fliall pafs over a variety of other manures, which are excellent in their nature, becaufe they cannot be had in fufficient quantities, to eifed: any im- provement upon a large fcale. Some of them are bones, rags, and the dung of poultry. Where they can be met with, it is to be fuppofed that no perfon will be fo blind as not to avail himiclf of their ufe. MAXIMS [ 83 ] MAXIMS RELATIVE TO PLOUGHED LAND. E XPERIENCE fliews, that the -/ longer we keep ofF the fucceilion of anv grain, the better the crop will prove. Land delights in a variety of feeds J and loaths a too frequent repeti- tion of the fame grain. Clover, in parti- cular, may be fown till the ground will be fo thoroughly weary of it, as to rejedt it entirely. This has induced many far- mers, to attempt the growth of feveral fpecies of grain, and grafles, wholly in- compatible with their foil 3 thereby run- ning at once into the oppolite extreme. True judgment will introduce as much confident variety as poffible, and equally avoid the folly of courting objedis wholly jnappofite. G 2 If [ 84 ] If the foil be flifF, cold, and fuitable only to wheat, beans, and oats, it will be abfurd, to aim at feparating thefe crops with turnips, and barley. The better way will be to interweave fome meliorating crops, fuch as buck-v/heat, which is an excellent exchange for this fort of land. The great wefl-country cabbage would fometimes be a valuable crop here. On the other hand, upon a very light, fandyfoil, wholly calculated for rye, barley, turnips, and artificial gralTes, it would be equally ridiculous to lay much ftrefs upon wheat, beans, and oats. Here potatoes, carrots, and vetches, will keep the ground cool, and prove valuable crops. Upon a loam, the advantage of both forts of grain may be united ; and as al- mofl all the articles before enumerated may be fown upon it, there will te no difficulty [ 85 ] dlfticulty in varying the different fpecies of grain. Another material thing to be attended to is, the ploughing at proper feafons. In general, land receives injury from being ploughed in wet weather ; at leaft it often tends to promote the growth of weeds, inftead of deflroying them. Land that is defigned for winter-fallow^ fhould be ploughed befor6 the end of Novem- ber ; fo that it may receive the full bene- fit of the froft. Provided it be ploughed clean, it cannot lie too rough. Land, for fummer-fallows, Ihould be broken up early in May ; and every fubfequent ftirring {hould be a crofs ploughing j and if it be ploughed fhallower, and deeper, alternately, during the fummer, it will^ in general, help to clean it the better. There is a method of hufbandry, prac- tifed in fome counftes, which fecms to G 3 roc [ 86 ] me highly pernicious. It is called burn- baking, or breafl-plcughing. It mufl have taken its rife from lazinefs. Where land is covered with a coarfe, rough, fward, or is become very foul, the indo- lent farmer, to avoid the pains of making it clean, folicits his landlord (or, in fome places, .the cuftcm is fo prevalent, that he does not even afk him) to grant him leave to pare and burn the turf; by which, if he has a dry feafon, he gets rid of all his trouble at once ; and generally procures three, or four, florid crops, by means of the alhes. But this is obtained at a heavy expence to the landlord ; whofe proper- ty, in the fee-fimple of fuch land, is, by this means, diminiilied at leafl one fifth. The injury is fo obvious, that no unpre- judiced perfon can well doubt of it, The fward, or fkin, is generally pared off, by this method, to the thicknefs of about two f 87 ] two inches -, and as it is of a hollow Tub-* fiance, it may be admitted, that if the earth were well (haken out, and fepa- rated from the roots of the grafs, thefe two inches might be reduced to one. But when this two-inch-turf is burnt to afhes, thofe allies will not cover the ground to the thicknefs of a half-crown- piece j fo that, upon any foil, this dimi- nution mufl be feverely felt for half a century afterwards -, and upon a fhallow foil it is next to defl:ru(5lion. Farmers will aiTert, by way of reply^ that they only burn the roots of the rough grafs, and that the fire does not reduce the earth, or foil. But it is well knov/n, that the furface of all land, to a confiderable depth, is nothing but the relics of putrified vegetables, and plants j and therefore will admit of a diminution. And though the crops will flourifli for a G 4 fen' [ 88 1 few years, the great, and lafllng, nourifh- ment to vegetation is by this pradice de» ftroyed. Ground will fometimes be rough-^ fkinned, and exceedingly difficult to be cleaned ; which, I apprehend, induced fome ingenious perfon, a few years fince, to invent, and conftrud:, a plough, which remedies the inconvenience at once. This plough has two feparate (hears, and coul- ters ', but both are contrived to operate in the fame line, or direction. They are each of them fet to any depth, and lay the ground the fame way. The firfl pares off the turf, or fkin ; the next ploughs up a clean body of earth, and throws it dire(Slly over the former, fo as to bury it effedually. By which limple means, the land is at once effedlually cleaned. Whatever further working the ground may require, it may be done by 9 fhallower . [ 89 ] fhallower ploughing, to which particular crops may be fuited. And there is no neceflity for bringing the rough, or foul, part up again, till it be entirely rotten. Sometimes two crops may firft be taken. This method is prad:ifed much among the gardeners and farmers, in the neigh- bourhood of London ; and might be every-where adopted, except where the land is flony, or remarkably {hallow. Nor is this plough at all difficult to manage, or much harder to draw than, one of an ordinary conilrudion. The inventor, whoever he Vv-as, may juflly pride himfelf upon his difcovcry. Deep ploughing has been greatly re- commended, by fome modern writers. Upon particular land, where the bottom and top are of two oppolite qualities, and neither of them right good, a mixture is fometimes very beneficial ; and here this experiment. [ go ] experiment, of going below the commoii depth, may fometimes anfwer. But where the top and bottom, for eighteen or twenty indies depth, confiils of the fame foil, I do not believe it is ever worth while, to exchange the upper part, which Jias been enriched for centuries back, for a part lefs rich, merely becaufe it is more frefh. I have indeed obferved, that deep ploughing (except for fome particular grain and plants) is by no means necef- lary. The vegetation of ordinary corn, and grafs, does not require any great depth. In many parts of Comwa//, the land is exceedingly fruitful, though the foil is extremely fhallow ; and, in many other counties, they find, by experience, that they ruin their land by ploughing below the ufual depth. Befides, when land is ploughed very deep, the roots of the weeds are only turned over, and re- moved. [ 91 ] moved, and hardly ever thrown upon the fiirface to wither; but clean, {hallow, ploughing diflodges, and deftroys them much more efFedlually. Nay hand-hoeing is allowed by every body, to do more tO" wards cleaning land than a ploughing. And even the pernicious pra6tice of burn^ baking, which I have juft fpoken of, ef- fectually cleans land, though it only goes two inches deep. This feems to {hew, that very deep ploughing is by no means neceifary, towards cleaning land; and it muft be univerfally allowed, that the longer we keep our manure within three, or four, inches of the furface, the better; efpecially upon a light foil, from which jt js apt to fink, and efcapc too foon. With refpcd: to the fort of plough which merits preference, there is none which can, perhaps, be univcrfally re- commended. 3ut upon all fandy, or Joamv- [ 9a J loamy-land, the "Norfolk nvhed-plough^ with one handle, which is extremely light in its conftrudion, clears its furrow remarkably well, and is efFecftually worked with two horfes, feems the beft -, and is moft like what they ufe in Flanders^ where they frequently plough their land with one horfe. Next to this plough, there has been an iron fwing-plough lately invented, in Suffolk, which is very light, and ufeful ; and many give it the preference to the former. I mention thefe two only, becaufe they are a horfe's draft eafier than moft other ploughs, and do their work as well as it can be done. For the bufinefs of clean, fhallow plough- ing, the Norfolk plough is, perhaps, better than any other. IMPROVE- £ 93 3 IMPROVEMENTS, AND THEIR EX- PENCES. THE beft advice v^rhich can be given to a man of fortune is, to perfuade him to carry on all improvements, which are out of the common w^y, at his own expence. There are but few tenants capable of finking any confiderable fum of money, even when the profped: of a return is ever fo promifing ; they can much better afford, to pay an increafe of rent, equal to ten per cent, for fuch mo- ney as the landlord may lay-out upon ju- dicious improvements, than they can, to fink a lefs adequate fum in ready money. But the gentleman's purfe, and the far- mer's labour, will do great things, when the contract between them is fo contrived as to yield them mutual benefit. A vafl deal [ 94 ] deal of land might be more than doubled an value by draining ; but the improve- ment, though obvious to every obferver, is generally negled;ed, either becaufe the tenant's term in the premifes is not long enough, to reimburfe him the expence, or elfe for want of ready money to dif- charge it. The landlord, in this cafe, is much to blame; for, let the caufe be which it will, he may apply the proper jremedy. If he choofe to lengthen the term, the tenant will generally do the work ; but if he does not choofe to grant a farther term, he fhould at leafl pay the expence of the improvement, take pro- per intereft for his money, during the remainder of the exifting demife, and then he would have the benefit of its re- verfionary value, after its expiration. If money be wanting to the landlord, as well as the tenant, it may be worth lo while [ 95 ] while to fell a part of his eilate, to inie prove the refr. Next to draining, clay- ing, marling, and chalking deferve libe- ral encouragement ; and where a tenant has fpirit to fet his hand to thefe capital cbjeifts, leafes, of tv/enty-one years at Icaft, (hould never be with-held ; for, where they are, the owner of the eftate is guilty of a prefent injury to the pub- lic, and a future one to his own pofte- rity. Eftates, undoubtedly, ought to be let for their fair value. The bad effects are equal, whether they be under-let, or over-let; in the one cafe, the tenant is frequently negligent, in the ether, he is difcouraged ; but, when the true value of an eftate is known, and a good tenant oiFers, it is unreafonable to exped: him to rifk his property, without putting him upon a footing of fome certainty. And therefore r 96 ] therefore land-owners who refufe Icafes, in fuch cafes as this, merely becaufe they will keep their tenants in a ftate of fubmiffion, and dependence, are inex- cufable in fuch condud 5 becaufe they prefer a fimple gratification to their real intereft, and to the more enlarged no- tions of contributing, all they can, to the advantage and profperity of their country. Even in the fingle bufinefs of coUediing different forts of manure together, it cannot be expeded, that a tenant at will fliould look forward, beyond the im- mediate crop which he is preparing to put into the ground. There is an infinite field for improve- ment, in numberlefs other points, which almoft every large eftate admits of 5 and of which every owner may avail himfelf, by a fpirited application of a little ready money. [ 97 ] money. The mode is certainly practi- cable, and promifing in its effect ^ and thofe who adopt it, will find their advan- tage in it, V/ Vi? Vi? fii )^ M H WASTi [ 98 ] WASTE LANDS CONSIDERED, AND THEIR SUITABLE IMPROVEMENT SUGGESTED. THOSE who have made obferva- tions upon the wealth of this country, have confidered our extenfive forefls, chafes, and commons, as one of the greateil refources remaining to us ; and have lamented, that fuch noble tradts of land fhould be fufFered to lie in a ne- gledted, unprofitable ftate, while lands of a worfe quality are cultivated, in many unhealthy parts of America. The fo- refts, and chafes alone, would be a trea- fure, under proper regulations ; they are naturally the fineft fpots, the heft nurfe- ries this country affords for the produce oi timber 'y and if judicioufly planted, and well proteded, would hereafter furnifh almoft [ 99 ] almoft a fufficient quantity for all the purpofes of the navy ; but at prefent, there are fo many different interefts fub- fifting upon them, that in point of real value, they are little more than blanks in the kingdom. Time, it is to be hoped, may corredt this defedl, and render them of advantage to fociety. Many other wafte lands are at the dif- pofal of individuals, and thofe I fhall principally conlider; but it will not be amifs to examine, firft, the objedions, which are often made againft inclofures of this fort. It is obferved by the advocates for commons, that they are of great ufe to the poor. That a greater number of people are fupported, by means of them, than would be without them ; and that a vaft number of young cattle are likewife bred upon them. Thefe obfervations are H 2 generally [ ICO ] generally made by well-meaning people j and there is fomething very humane, and fpecious in their conclufion. But on ex- amination, it will appear, that cottagers who live at the fides oicom}?ions, generally negled the advantage they have before them. There is not, perhaps, one out of fix, upon an average, that keeps even a cow; and, being generally tenants, and feldom owners, they rent thefe miferable habitations proportionably high, on ac- count of their fituation. It is the owner, therefore, and not the occupier of thefe cottages, who, in fadt, gets what advan- tage there is to be had. The cottagers themfelves are not, in any fliape, more comfortable than thofe who live in pa- rifhes, where there are no commons ; be- caufe if there be any advantage to be de- rived from their fituation, they do not enjoy it without paying for it. But I am inclined [ lOI ] inclined to believe, that the precarious profits of a common fometimes difap- point them j and that conftant, regular, labour is a better fupport ; at leafl: it would be, provided gentlemen of fortune would take the laborious poor more un- der their protedion ; for which I fhall venture, in another place, to fuggeft a plan. As to the advantage which population is faid to receive, it bears no proportion, to what it would do, if thefe commons were cultivated, and difpofed into proper allotments. It may be afferted, that, within thirty miles of the capital, there is not lefs than 200,000 acres of wafte land. Thefe lands, in a proper ftate of cultivation, allowing fifty acres to a fa- mily, one with another, would find em- ployment for, at leaft, four thoufand families. It never can be faid, with H 3 truth, [ 102 ] truth, that thefe wafles fupport, In them- felves, without other help, half that number of people in their prefent flate. Belidep, thefe lands, when cultivated, would not only fupport the people em- ployed upon them, but w^ould be ex- ceedingly ufeful in the fupport of others, who follow different employments. The argument made ufe of, relative to the advantage of raifing young ftock, has much lefs foundation to fl:and upon. Every one knows, that all commons are wholly negle<5ted. No draining, or any improvement upon them, is ever under- taken ; fo that the produce is very tri- fling, compared to what might be ex- pe6ted from the fame foil, if it were pro- perly managed. Their being fed at all feafons, is another difadvantage which commons lie under , and as neither fur- face water, or fprings, i^re ever Ipd off, 9 ^^^y [ i03 ] they frequently occafion the rot, and other diftempers in cattle; and often de- ftroy as many as they fupport. Many pariflies pofiefs a right of com- mon upon a thoufand acres ; which, if cultivated, would be v/orth from 500/. to 1000/. a year. In thcfe, the poor- rates are, generally, higher, than where there is no common at all. To account for this, it is replied, that there is a greater number of inhabitants, than there is in a parifh, of equal iize, where there is no common. Very true; there may be more inhabitants, in proportion to the cultivated parts of the land, in the one parifh, than in the other ; but if the pa- rifh which has the common, were all cultivated, as well as the other, the poor would find fuller employment; and as the proportion of profitable land would be greater, the rates, ©f courfe, would be H 4 eafed ; [ 104 ] cafed; for admitting that there would be as much paid as before, there would be a greater quantity of land to furnifh the fupply-j and, in this point of view, landed property would be better ena- bled to fupport its poor,- where commons are inclofed, than where thofe com- mons remain unimproved. It may be fuppofed, that two-thirds of all the commons in England will admit of improvement. Many parts, by judi- cious draining, would make good pafture- land, and dairy farms, which would be very ufeful, and profitable, and are every- where wanted. Other parts, which now produce furze, would bear good corn. Even a great deal of heath-ground would produce turnips, light grain, and artificial grafles ; efpecially where clay, marl, or chalk can be obtained. In Norfolk vaft trajfts of this land have been improved, to [ i°S ] to the mutual advantage of landlord, and tenant, and to the great benefit of the country. To fuch gentlemen as have objeds of this fort before them, the following hints may, perhaps, be acceptable. Where inclofures are made, which are defigned for pafture, the fences fhould be contrived, to anfwer, as much as poflible, the ufe of drains ; and it will be advife- able, to fink the ditches to a good depth at once. Having this double advantage in view, fuch new inclofijres fhould be made more in parallelograms, than fquares ; the longeft fides lying acrofs the defcent, as much as the ground will admit of. And as it is very material, to raife the fences as foon, and as cheap as ipoflible, it is a good way to fow furze- feed, on the top, and at the back-fide of the ditches. It has a quick growth, keeps 10 the [ i°6 ] the layer warm, and iheltered, makes a fence in a few years, and, in fome parti- cular parts, where people keep a watch- ful eye upon their cattle, will render the cxpence of pcfts and rails unneceliary. Parts defigned for tillage, in the fum- mer preceding their being broken up, fhould have the furze, gofs, fern, or what- ever is upon it, effedtually cleared away, and the roots ftubbed up. Early in the enfuing winter the ground fliould be ploughed up, with a flrong plough, and left in rough furrows, till a month after Candlemas, that the froft may penetrate, and chaflen it. Then it fliould have a brifk crofs-ploughing, and afterwards an harrowing. In the fpring of the year, and all the enfuing fummer, it fhould be fined, cleaned, and fweetened by frequent ploughings. The remaining roots, and rubbifli, may be fliaken out, and burqt. The [ 1^7 ] The next winter it fhould be laid up again in ridges, as high as the plough can lay them. In May following, two bufliels of buck, or French wheat, may be fown upon an acre ; or, if the ground be pretty good in quality, or ftrong in nature, it may anfwer better to fow it with cole-feed in July, or Auguft follow- ing. The buck-wheat fliould be plough- ed under for manure, when the fap, or milk, is in the flem, and the flower in full bloom, jufl before the feed begins to fet; and this fhould remain under fur- row, without diflurbance, till a fortnight before Chriftmas. Buck- wheat generally thrives better than any thing elfe, on this fort of ground^ as a firft crop, and verv often the crop is not contemptible. The cole-feed, if it produce ever i'o light a crop, will be of vaft advantage, as it will invite the flieep qppn the land ^ and [ io8 ] arid their treading and manure, will be of great benefit. They may be kept on fuch parts, from, the latter end of No- vember, to the middle of April, in feed- ing off this crop. The next fummer turnips fhould follow, according to the mode of cultivation I have defcribed in another place. Upon this fort of land, the whole crop of turnips fhould be fed off where they grow, contrary to the practice which I recommend upon an improved farm. Two forts of flock will be proper for the confumption of the crop. The turnips fliould be hurdled oifin fmall lots. The firft parcel of cat- tle fhould be flock, defigned for the butcher, and fhould have a frefh bait every day. The other parcel may be lean, or flore-cattle, which will thrive well on the refufe* After thefe turnips, barley, with grafs feeds, may be fown 5 and thefe grafs [ 109 ] grafs feeds fhould be continued at leaft two years. When the land is broke up again, it will be fit for a regular courfe of hufbandry. And about this time, it will be proper, to begin cafting the clay, marl, or chalk, whichever may be eafi-- ell corrte at. The land will want fome fuch affiftance, to finish its improvement; and it will be improper to lay it on be^ fore, as the ground ou^ht to be firft fettled. In the courfe of my pradlice, I have been inflrumental in the improvement of confiderable trads of land of this fort j and have generally found it anfwer ex». tremely well ; for if the foil be tolerably good, and the method of improving it prudently confidered, it is very often an eftate created at a moderate expence. The beft method of improving wafle Unds is, that which tends to the mutual advantage [ no ] advantage of landlord, and tenant. This may be eafily done, by accommodating the latter with a leafe of thirty years, and allowing him all the furze, fern, or whatever may be upon the land, at the time the improvement is begun, toge- ther with all he can grow upon it, du- ring the firft three years of the term, without requiring any advance of rent. In the mean while, the landlord fliould be at the expence, of erecting all necef- fary, nev/ fences, gates, and buildings; and, at the end of the firft three years, be at the farther expence of half the charge of marling, chalking, or claying ; which half of the expence will be, from thirty (hillings to three pounds an acre, according to the diflance, and difficulty, in getting the manpre. Here the land- lord's whole expence ends. For the next three years, the tenant fhould pay five ihillings [ III ] lliillings an acre, yearly 5 for the next feven years, feven and fix pence an acre ; and for the remaining feventeen years of the demife, ten fliillings an acre ; which may be fuppofed to be the medium value of this fort of land when the cultivation is completed. Some, of courfe, will be of more, and fome of lefs value. This method I have known to anfwer; but, where a gentleman has feveral farms, in the neighbourhood of any large wafte, which he wants to improve, it will be befl to divide the objed: among feveral tenants, as lefs expence will be required in buildings. Befides, where a man takes a large trad:, fufficient for a farm of it- felf, he will be feven years in clearing, and breaking the whole of it up -, and it is not reafonable, to exped that his leafe of thirty years fhould commence, before the time of his clearing the lafl [ '12 ] laft part. Upon thefe terms, there are induftrious men enough to undertake fuch improvements. A few words, and fip-ures, will fhew the landlord's advan- tao-e in it. I will calculate upon 500 acres, under every difadvantage ; lup- pofing it worth two ihillings an acre in its natural ftate, and ten fhillings an acre when improved. This [ 114 ] This eilimate is drawn, as though the whole of the 500 acres were broken up in the firfl year, and brought into condi- tion, to receive the chalk, marl, or clay, the fourth year, as it fhews the advan- tage of this improvement in a clearer manner, than it could otherwife have been done. The fame fcale of calcula- tion may be applied, to a greater, or lefs, proportion of ground. CULTURE [ I'S ] CULTURE OF TURNIPS. TH E culture of turnips being one of the mofl capital branches in agriculture, and the beft method by no means generally underftood, I fhall give an exaft defcription of the Norfolk prac- tkey originally brought into that country from Flanders \ and annex fuch remarks upon the ufe, and advantage, of this excellent root as may recommend the fame mode in other parts of the king- dom, Vv'here this part of hu{bandry is not fo well underflood. In Norfolk^ this crop anfwers three material purpofes : it cleans the ground, which has been fouled by other crops ; fupports a vaft deal of flock ; and is an excellent preparative for almoft every Succeeding crop, particularly ioi barley, 1 2 and [ 1-6 ] &nd grafs-fecds. The Norfolk farmer^ fenfible of its great importance, fpares no pains, or expence, in the cultivation. He confiders it as his fheet-anchor, or the great objecil on which his chief de- pendance is built. Wheat, barley, or oat-ftubble is gene- rally chofen, for the bringing on turnips. The ground (hould be ploughed very fhallow, fome time before Chriflmas, fo as to ilcim off the rough furface only % and in the month of March following, it Should be well harrowed ; and, after har- rowing, have a crofs-ploughing to its full depth. If any weeds fhew themfclves, it fhould be harrcTwed again, about a week, or ten days, after this fecond ploughing; but, if the land be m a clean flate, it is better without this har- rowing \ for, the rougher it lies, the better. In this ftate, it may remain till the [ i'7 ] the middle of May, when the Lent feed- time will be finiflied, and the farmer at kifure to work, and attend, his fummer- lays. At this time, it fliould have an- other ploughing, of equal depth to the laft ; and, if the weather be dry, and the foil ftiff, be immediately harrowed after the ploughs If the foil be light, it may fuffice to do it at any time, within a week. By the beginning of June, the ground ought to be perfectly clean ; and if the ploughings here recommended, be not fuiiicient for that purpofe, more fliould be beftowed. About this time, upon a fuppofition that the ground be clean, ten good cart-loads of manure fliould be laid on to an acre, regularly fpread, and ploughed in quite frefli, about half the depth of the two former ploughings ; unlefs the land has been manured for the preceding crop; in which I 3 caic. r "8 ] cafe, the manure may be fpared for tur- nips, as it fometimes is, though always well beftowed, if it can be had in fufii- cient quantities. In this ftate it may remain, till about the twenty-firft of June, when it muft be well harrowed, to blend the foil and manure together. Thus harrowed, it mult be ploughed to its full depth -, and the harrows drawn over the ground, only once, the fame way it is ploughed. The feed is then immediately fown, upon the frefh earth ; not even waiting for the ploughing of a fecond ridge. A quart of feed is the quantity generally fown upon an acre. The feed is to be well harrowed in, only twice, the fame way as the ground was ploughed. The beft, and ncateft, finifli is, to walk the horfes, which draw the harrows, the firft time, and trot them the lafl. The harrovt^s fliould be fhort- [ "9 ] fhort-tined, and, the lighter they are, the better. The width of the ridges may be varied, from four to ten yards, accor- ding to the natural wetnefs, or drynefs, of the foil. The manure may confift of one fifth maiden-earth, marl, old ce- nient from walls, or almoft any rubbifh, and four-fifths muck ; which (hould be laid together, fome time in the winter, the muck on the top j and fhould be turned over, and well-mixed together, at leaft a fortnight before it is made ufe of. If the foil be light, the muck cannot be too (hort, nor too rotten ; but if the foil be ftiff, and cohefive, the longer the muck is, the better ; becaufe it will keep the ground open ; and land for turnips cannot lie too light. There is another manure, which anfwers extremely well for turnips, viz. malt-dufi: or combs, about twenty facks to an acre ; each I 4 fack [ 120 ] fack containing as much as can be heaped upon three bufliels. The price, at this time, in Norfolk is, one iliilUng and nine pence a fack ; which is not very dear, when the eafe of the carriage is coniidered; for a waggon will carry enough for three acres. This fometimes is only harrowed in, inflead of being ploughed in j for it ought not to be bu- ried above two inches at mofc. Some fort of manure is eifentially neceifary for turnips 3 and the Hberal ufe of it is, per- haps, one of the principal caufes, why the fly does not dellroy the plant in Nor- folki fo often as in many other counties. The ground, by this treatment, being in good heart, and the fowing of the feed fo timed, as to make it ftrike root, juft as the manure begins to operate upon the land, the plant is generally puflied on with fuch vigour, that the rough [ 121 ] rough leaves form the fooner, and put it out of danger much earher, than In thofe counties where they do not manure, and take thefe precautions. For there the plants come up fo weak, and languid, that they are often deilroyed in their infancy, which has always been a great difcouragement to the cultivator. The nicefl; part of the turnip-huf- bandry yet remains to be treated of, viz. Hoeing, without which all the former labour is thrown away. Ground pre- pared, and treated in the manner before- defcribed, will, in about a month from the time of fowing, if the feafon be kind, produce plants large enough for hoeing. If they cover a fpace of three inches in diameter, they vj'iW be of a proper lize ; and fliould then be hoed with a ten-inch hoe, and fet at fifteen inches apart, with- out paying any regard to the apparent health. [ 122 ] health, in the choice of thofe which are left. The expence of the firfl hoeing is four fliillings an acre. About ten days after the firll hoeing, or a fortnight at fartheft, the ground mufl be hoed a fe- cond time, fo as to ftir the mould effec- tually between the plants, and to check any riling weeds. This fecond hoeing is as beneficial as the firft. The expence is from two fhillings to half-a-crown an acre. About a fortnight or three weeks after Michaelmas, the turnips will be fit for confumption ; and may be ufed from that time to April, unlefs the froft fhould injure them. The almoft inva- riable pradiice in Norfolk is, to draw the whole of the crop from wet land, and give them to cattle in cribs in the yard, or flrew them before their cattle on fome dry pafture or clean flubble-land. The advantage derived from this is very great. In [ J23 ] In the firfl place they avail tliemfelves of every turnip, and the cattle have the comfort to eat them off a dry place, where they go twice as far, and do them more fervice than they would trodden into, and picked out of the dirt where they grew. Even upon light land they draw half the crop, that is, every other ridge, or every other half-ridge, accor- ding to the fize of it, and hurdle off the other half, to be confumed by bullocks and fheep in frefh portions, as they re- quire them ; letting the fatting flock in firfl, and the flore-cattle afterwards to eat up the offal parts. If the latter are neat cattle, another great advantage is derived by putting them into the flraw- yards at night, where the extra quantity of urine, occafioned by feeding on the turnips in the day-time, contributes to- 9 wards [ 1-4 1 wards their making morCj and better^ manure than they otherwife would. This method of drawing one half, and confuming the other where it grows, ihould be the univerfal rule -, but wet ground will not admit of it. By this practice it is clear, that a Norfolk farmer manures twice at one expence^ for, half the turnips confumed where they grow, beiides the manure laid on when the crop was fown, v/ill leave the ground in an excellent ll:ate for barley, and artificial graiTes ; and the other half ftrewed before cattle, on clean pafture or flubble, will improve it as much as a moderate coat of dung : and this very ftubble-land in Norfolk^ is often fown with turnips the fucceeding year, without any other manure, and does very well ; but, when this is the cafe, the flubble cannot receive the firfl plougliing till March. [ I2S ] March. There is fomething fo rational in this mode of cultivating turnips, and the benefit refulting from it is fo obvi- ous, and confiderable, that it is a matter of wonder hov^^ any farmer can hefitate in adopting the pradlice : yet I have ne- ver found that perfualion alone will pre- vail with men, accuftomed to a different method of culture j and am inclined to believe, that nothing will be a fufficient inducement but example, which fhould be fet by gentlemen of landed property, as well for their own advantage, as that of the public. If this method of raifing turnips fliould be thought too expenfive, to anfwer in general pradlice, it fhould be confidered, that when the crop is good, twenty acres vvill fatten at leafl fifteen bullocks, and fupport ten followers, or flore-cattle, for twenty-five weeks ; or fheep, in the proportion [ 126 ] proportion of eight to one bullock -, be* fides the infinite advantage which this fyftem of agriculture is of to the land, by cleaning, meliorating, and preparing it for other fucceeding crops, which is an objecfl very much beyond the former in point of real profit. For it is evident beyond contradidlion, that almoft all the Norfolk eftates have been improved, in the proportion of forty per cent, at leaft, merely by marling, and this method of raifing turnips -, and many thoufands of acres which before grew nothing but furze, ling, broom, and fern, now pro- duce fine crops of corn, and turnips, and fupport a prodigious number of fheep, and other cattle. The white-rloaf, or cream-coloured, turnips, are generally efteemed the befl fort, and next to them the purple. For the information of fuch perfons as [ 127 ] as may not underftand the manner of treating turnips for feed, it may not be amifs to remark, that if the feed be ga- thered from turnips which are fown for three or four years fuccellively, the roots will be numerous and long; and the necks, or part between the turnips and the leaves, wdll be very coarfe and big; and if they be tranfplanted every year, thefe parts will be too fine, and the tap- roots will diminifh too much. The belt way is, to gather the feed from the tur- nips which are tranfplanted one year, and fown the other ; or, if they be tranf- planted once in three years, it will keep the ftock in very good condition. The method of tranfplanting is, to take up the turnips chofen for feed about Chriftmas, to cut off their tops, and to plant them as near the houie as poflible, that the birds may be kept oiF [ 128 ] off the better ; which is a material confl- deration, for they are very fond of the feed, which will be fit to gather in July. In many parts of England, the reafon affigned by farmers for not growing tur- nips is, that the ground is too wet to admit of their being fed off. They will often allow that they can grow turnips, but think them of no value, unlefs they can confume them on the fpot. This, to a Norfolk farmer, would be no reafon at all ; for there are vail tracfts of land with them in the fame fituation; and when they cannot eat their turnips where they grow, they draw them with- out hefitation, and almoil to the fame advantage. This objedion therefore falls to the ground; and it may be affcrted with confidence, that if other counties w^ould copy this pracftice of growing, and drawing their turnips, there might be 3 five f 129 ] £ve times the quantity raifed that there now is. I cannot clofe this fubjed, without venturing to give even the Norfolk far ??jer one piece of advice, which I flatter my- felf will be of fervice to him, if he will attend to it. In very hard frofls it is a difficulty to pick the turnips out of the ground ; and the poor cattle are obliged to thaw them in their mouths, before they are able to eat them. The froft, when it fucceeds a wet feafon, and then breaks into a fudden thaw, is very apt to rot the turnips ; and in the latter part of the winter thofe which are ftill left in the ground, are apt to draw, and exhaufl. it very much, without doing themfelves any good, but rather injury, by running into ilem. To remedy thefe inconveni- K ences, [ 130 1 cnces, I think it would anfwer extremely well, to fink feme few beds in the ground where the turnips grow, about two feet deep, of a confiderable width, and to lay five or fix layers of turnips into them one upon another, with a lit- tle frefli earth between each layer, and to cover the top over with ftraw, to keep out the froft ^ or elfe to carry them home, or into fome clean field where they are meant to be confumed, and to pile them up in fmall ftacks with the greens outward, a little clean ftraw be- tween each layer, and at laft to cover, or ikreen them with wattles or hurdles lined with ftraw. If this were done in fmall proportions, (I do not mean gene- rally) it would certainly afford the cattle great comfort in frofty weather 5 would preferve many turnips from the rot, ^ which [ 131 ] which are now deftroyed^ arid would difpofe of them better than by fufFer- ing them to remain till the middle of April, exhauftmg and impoverifhing the land. ^i K 2 CULTURJD I 12 CULTURE OF COLE, OR RAPE-SEED. /\ S this plant is valuable in itfelf, ^ -^ and may be often interwoven with different forts of grain to very great ad- vantage, by changing the fucceflion, where the courfe of hufbandry is but little varied ; I fhall, for the benefit of fuch gentlemen as may be unacquainted with its nature, defcribe the foil which fuits it, the beft mode of cultivating it, and its different ufes. Cole-feed requires good land -, and, if it has been long in tillage, a loamy or mixt foil does beft. Very ftiff clay is not fuitable to it, and thin-fkinned poor land is wholly inappofite ; but fen-land, marfh-land, and almofl any old pafture, generally produces great crops of it -, and it often fucceeds well upon fuch newly cultivated [ '33 ] cultivated commons as, in their natu- ral ftate, produce thorns and furze. The ground is to be prepared exadly in the lame manner as for turnips, which I have particularly defcribed in treating of that plant. If the ground it is fowed upon be frefli broken up, it fliould be iirft made perfedlly clean; but if it be fown upon land which has been before in a courfe of tillage ; wheat, barley, or oat-ftubble is the befl to make choice of; and the firfl ploughing fhould be early in the autumn. If it follow wheat, then barley, or oats, with grafs feeds, Hiould follow the cole-feed; but if it follow oats, or barley, then wheat fhould fucceed it; which delights to grow after it better than after any other crop, and is always of the befl quality ; and as the cole-feed will be reaped fo early as July, the ground will K 3 admit. [ ^34 ] admit, if necelTary, of two, and fome- times three ploughings before the wheat feed-time. The feed is to be fown the laft week in July, or the firft week in Auguft. If the land be not frefli, or in good heart, it fhould be manured in the fame proportion, with the fame fort of manure, and in the fam.e manner as I have recomrnended for the turnip-crop. Two quarts of feed are in general enough for an acre, unlefs the cultivator ihould prefer ploughing, inflead of harrowmg, it into the ground j, in which cafe three quarts will be necefTary ; and the fur- rows muft be very narrow and fhallow. If the foil be rather light, I believe the laft method is the heft. As foon as the plants are as big as the top of a radifh, when drawn for the table, they are to be hoed, with a fmaller hoe than that lA^hich is ufed for turnips. The rule is, to [ 135 ] to fet them from fix to nine inches apart, according to their apparent vi- gour, or the goodnefs of the land. One hoeing is enough -, the expence fix fhil- lings an acre. Thus far attended to the crop will remain, without requiring any other trouble than proteding it from cattle, till the latter end of June, or the beginning of July following, when it will be ripe. The crop is then to be reaped, (the nearer the ground the bet- ter) and laid over the fame ground where it grew, in very thin grips, or gavels. In about ten days, or a fortnight, accor- ding to the weather j having been once turned in that time, it will be fit to thraih ; which is done in the field, upon cloths laid upon a fmooth part of the ground, or elfe upon wattles, or hurdles, laid over flools or pieces of wood ; one end being elevated more than the other K4 to t 136 ] to flioot off the flraw, with cloths under- neath to catch the feed. The lafl me- thod is the beft, though not the moil common. It is brought to the thrafli- ing-place upon fledges, drawn by one horfe, the bottom and fides of the fledge being lined with cloth, to catch the feed, which fheds in the removal. The feed fhould likewife be winnowed, or cleaned, in the field ; and being put into facks, is then fit for market. This is often a very profitable crop ; for if the foil be proper for it, forty or fifty bufliels may be expedled upon an acre : there have been inflances when the produce has amounted to eighty bufhels. The price indeed varies, from four fhillings to feven fhillings and fix pence a bufhel, according to the quantity grown, and the kindnefs or unkindnefs of the fea- fon^ it being much fubjed: to blight, and [ ^37 ] and mildew, and its value, in fome meafure, is governed by the good or ill fuccefs of the whale-fifhery. The ex- pence of reaping, turning, thrafhing, drefling, nd putting it into the bags, is, from one pound to one pound five Ihil- lino-s an acre. I fliall follow the feed no farther, as I am not acquainted with the manner of extracting the oil, and preparing the cakes, which is a feparate branch of bufinefs ; but the ufe thofe cakes are of in fatting cattle, and ma- nuring land, is not inconfiderable, being worth at this time four pounds a ton. The flraw (preferved from wet) may be ufed for lighting fires, heating ovens, coppers, and burning in brick-kilns ; but is not of much value for manure. The chaff and colder is generally burnt on the fpot, and the adies fpread about the ground. The flubble, if the foil be clofe, [ 138 ] clofe, is ufeful to the next crop ; but if the foil be light, I do not apprehend it is of any fervice. As I wifli the cultivator to be ac- quainted with all the difadvantages, as well as profits, of this crop, I would have him take notice, that when it is cultivated for feed it coils as much, in putting into the ground, as a crop of turnips : and, {landing a whole year, takes up the fame time as a turnip and barley crop together; but as it will be better fitted to receive a fucceeding crop, than barley after turnips, it will not- withflanding be frequently found as pro- fitable as both the other; and in that cafe, for the benefit of change and va- riety, it will fometimes be prudent to give it the preference. I may add, that this crop is exceedingly ufeful in clean- ing land, and is of a meliorating nature. There [ 139 ] There are many people who cultivate this plant merely for feeding cattle, and an exceeding good practice it is. The ground is prepared, and fown in the fame manner, as for the crop I have juft defcribed -, but in this cafe there is no neceffity for hoeing. It is fed ofF, as oc- cafion may require, from the beginning of November to the middle of April; and when this is the cafe, barley, and grafs-feeds are fown the fame year upon it, almoft always with good fuccefs. Be- fore Chriftmas, nothing is better for fat- ting dry ewes, and old flieep of all kinds; and after Chriftmas it is better than any thing for ewes and lambs. When fed early in the winter, if the froft be not fo fevere as to rot the ilalk, or ftem, it will fpring again the beginning of April. It is generally fuppofcd, that this feed is [ HO ] is a great exhaufter of land ; and Co it is, if it be too frequently repeated 3 but it may be fown, without prejudice, every fourteenth year for a crop, or every fe- venth for feeding cattle, but not of- tener. CULTURE [ HI ] CULTURE OF HOPS. ^y~^HE foil for hops fhould neither be J- fandy, porous, or gravelly ; cohefive clay, or moor -, but a generous rich loamy mould, of at leafl: eighteen inches depth of equal quality, the deeper the better. It muft not be liable to injury from floods, or fprings. The iituatlon fliould be open to the fouth, and fouth- eafl:, but well fheltered on the other parts, particularly on the weft; becaufe the winds from that quarter are often violent and boiflerous, and do more in- jury to the crop, than even the northern winds. Old pafture-land of the before- mentioned quality generally does befl. It fliould be broken up in the autumn ; fometimes it is ploughed, and fometimes dug, but the latter pracflice is befl. In the [ 142 ] the beginning of March the holes de** figned to receive the plants, fhould be made, at the diftance of fix feet and a half apart ; and 1 300 of thefe holes may- be contained in an .acre. They fhould be fo ranged, or difpofed, as to form flreight lines every way. Fach hole is to be a foot deep, and eighteen inches diameter, and to be filled quite full of fomc good compoft, made of rotten muck, and frefh maiden earth well mix- ed, and incorporated together, at leaffc nine months before it is appropriated to this ufe. After the holes are thus filled^ and the plants introduced, the compofl fhould be a little trodden by men's feet, efpecially round the plant, fo that it may- be prelTed down, about two inches be- low the common furface of the ground* The original price of the plants is fi^ pence a hundred, which is reckoned at fix [ H3 ] {ix fcore. Seven roots or plants are fet in one hole, one in the center, and the other fix, forming a circle round it, at equal diftance, and at about four inches . . ^ -^^-^ from the outfide of xV the hole, as defcri- bed in the margin 3 ^ the feven dots, con- '^ tained in the cir- cle, reprefenting the ^ '^ '^'^'^' plants. The roots are fet two inches deep in the compof!:, with only the top of the ftalk jufl out ; and after, they are fo fet, the whole of the plants ai*e covered over about two inches deep, with fome of the native foil made fine, and drawn lightly over the compofi:, which will fill the hole even with the common level of the ground. It is not prudent to fow any thing, the [ 144 ] the iirft year, with the young plants, except onions ; which may be done in the month of March, when the hops are fet j and this generally proves a very valuable crop. They are much better than any thing clfe, becaufe they admit a more free circulation of air through the plantation. In each of thefe holes (which, in future, mufl be diflinguillied, on account of their increaling bulk, by the appellation of hills) there iliould be fet, pretty early in the fpring of the Br{{ year, two fmall ilicks of about two or three yards long, to teach the young binds to climb ; and three in number fliould be led up each flick, and tied with meadow-rufli, fedge, or fomething of a fnnilar quality, two or three times, as occafion may require, in the courfe of the fummer. The f^round fhould be kept particularly clean from weeds, and I o rubbi/h [ 145 ] rubbifh of all kinds ; and the hills fliould be moulded twice in the courfe of the firft year -, the firfl time, in the middle of May, and the next, in the beginning of Augufl. Here ends the firfl year's expence, and trouble. In the courfe of the enfuing winter it will be neceffary, to provide poles. If the hops be luxuriant, and ftrong, two poles will be fufhcient for each hill, or two thoufand fix hundred to an acre. But if the plantation be languid, and weak, every other hill fhould have three poles; which will require 3250 to an acre. But, though the weakefh plants will require the greatefl number of poles; yet, as they will not require them fo long, or fubftantial, the expence of the poles will be nearly equal, in both cafes. The price of poles varies, of courfe, in different neighbourhoods, very L con fid cr- [ 146 ] confiderably ; but the medium price may be confidered from fifteen to twenty fhillings a hundred, at the flub, without reckoning their carriage. When the poles are brought to the ground, they fliould be unloaded at the outfides of the plantation, and carried upon men's fhoulders to the places of poling. No muck, or compofl, is neceiTary for the fecond year ; but the ground muft be dug in the autumn, in the fame manner as it was the firil y; ar. In the month of March every year, after the firft year's planting, the hills mufl be opened, and the plants dreffed, by cut- ting oft the old, lafl year's bearing- ftalks within two joints of the root ; and if any of the plants have failed, or are found in a fickly flate, others muil be fubftituted in their ftead. In doing of which [ H- ] which care muft be taken, to dig the earth fufficiently deep about each ftock, or root, that all defedis may be difco- vered, and that there may be room to cut off all the old ilalks. When the plants are thus vifited, and drefTed, the earth fhouJd be raked back upon them. The beft of the prunings will ferve for frelh plantations. The general rule for poling is, when the binds have fhot about two or three inches out of the ground. Three or four binds fhould be condu(5ted up each pole, and confined, by being tied with mea- dow-rufhes, or fedge, as before-de- fcribedi which muft be repeated three or four times, as occalion may require. Sometimes, when the poles are long, and the plants vigorous, it is neceflary to have a ladder to tie them on the top. This bufmefs requires particular atten- L 2 tion [ 148 ] tlon at the beginning of the fummer." When fliort and flender poles are fet to a hill, where binds may happen to be exceedingly florid, and flrong, it will be worth while to remove them to another hill, where they are weaker, and to bring other poles which are ftronger in their room. The expence is a mere trifle ; and the advantage derived from this at- tention is often very coniiderable. All fuperfluous binds fhould be taken away, feveral times, in the courfe of the fum- mer ; except two only upon each hill, which fhould be referved, to fupply the place of fuch as 'may happen to be in- jured, in being firil led up the poles. Such injuries frequently happen, either by the buds being bruifed, or their heads beaten off by wind, or other accidents, to which they are very . liable in their tender infant ilate. Three hoeings, in a feafon. [ H9 ] feafon, are eflentially neceiTary ; in the beginning of May, June, and July ; and at each hoeing fome mould fliould be drawn upon the hills, to keep the roots of the plants moifl. They muft likewife be once moulded, pretty early in the month of Auguft ; and if this be done foon after rain, it is the better ; and therefore it may fometimes be done, on this account, a little fooner or later than the cuftomary time. This is the whole which will be requifite, till the crop be gathered. As foon as the hops are ripe, and fit to pick, the poles are drawn with an injiru- me7it in moft places, called a pidimg-ho&k. Four fkeps will be neceflary for cvt-y acre ; and four women, or children, may conveniently make ufe of one fkep. If the weather be tolerably fine, they will be able to pick an acre in ten days, or a L 3 fortnight. [ 15° ] fortnight. From t^n to fourteen hun- dred, to an acre, is efteemed a good crop ', but there are inftances of twenty hundred being grown upon an acre ; which, at five pounds a hundred, a- mounts to an hundred pounds an acre. But this feldom happens. As foon as the hops are picked, they are carried to the kihis to be dried ; and about five or fix days after they are dried, it will be a very good time to bag them. The befi: way of bagging is, to have a hole cut in a chamber-floor, or loft, to the jufl fize of the bag; the mouth of which muft be fixed to a frame, laid upon the floor, with the bottom part hanging fufpended below. A man then gets into the bag, with a heavy weights which he keeps removing, to the place where he is not immediately treading. 9 The [ tSi 1 The clofer they are prefTed into the bag, the better ; becaufc they preferve their colour, fmell, and tafte, the more. A few hops are tied apart, in the four corners of the bag, for the convenience of removing them, as it ^ were, with handles. There are fome neceffary rules, to be obferved in refpedl to the duty ; but as every cultivator of hops ought to be par- ticularly inftruded upon this head, it will be advifable for him, to have a real copy of the excife-law for his guidance. Soon after the hops are picked, the poles fhould be cleared of the binds, and fet up in fquare flacks, or piles. About thirty or forty poles fhould be fet to each corner, and each corner props its oppo- fite. The four corners fhould fland twelve feet apart, every way, at the bot- tom; and the tops of the piles fhould L 4 unite. [ H^ ] unite, and be interwoven together, as clofe as poffible. Betv/een the four cor^ ners below, there will be an open free paffage, which, admitting a free circu- lation of air, will contribute greatly to (he prcfervation of the poles. ' The binds, if got up perfedly dry, and laid under cover, will make tole- rable fuel for coppers, ovens, and brick- kilns. Although muck is to be omitted the fecond year, it is abfolutely neceffary every year afterwards, in the proportion of twelve good cart-loads to an acre, well mixed, and incorporated together with fifteen loads of frefli, virgin-earth, for near twelve months before it is ufed. This is one thing which makes the cul- ture of hops exceedingly expeniive ; but the quantity here defcribed is abfolutely neceffary. Indeed it is the moil mate-? 8 rial [ 153 ] rial part. This compofl fliould be car- ried on the ground with fmall carts (thofe of three wheels drawn by one horfe are beft) before the ground be dug in the autumn, and laid in fmall heaps ; and fliould afterwards be incorporated with the mould furrounding each hill, at about the diftance of a foot from It. The old ftock ought to be flubbed up, and renewed, every tenth or twelfth year / and it is mofl: prudent, to break up a due proportion of the old, and to plant an equal quantity of new every year, or every other year, to keep up a regular fucceffion -, and to do it by gra- dual expense, and labour. Another ad- vantage arifes from this method, viz. The oldeft of the poles which, by long ufe, are rendered unfit for the old plan- tations, will neverthelefs be exceedingly ufcful [ 154 J ufeful in the new ones, during the firll and fecond years. As to the duration of the poles, the beil will not laft above fix, or eight years. The whole expence attending this crop may be eftimated as follows : /. s, d. Medium price of an acre of land ) fuitable for hops ■ J i lo O Digging the ground — — o 13 0 Drelling and pruning — ■■ 080 Poling '1 - 0 15 o Three hoeings • ■ " ■ ■ - 090 Once moulding — — — q ^ 5 Tying the binds to the poles — - j ^2 0 Stripping the binds olT the poles — 030 Stacking the poles '•< ••' - 040 Sharpening the poles O 10 10 Manuring ■ ■ '■ — — .. 200 Picking, drying, and duty, at' il. los. a hundred, the cropi being eftimated at twelve hun- dred to an acre Bagging, and the occafional ex- 7 ^^ ^ -, pence of bags, about • 3 Carried over 26 4 4 t ^55 1 /. s. d. Brought over 26 4 4 Afli-poles eftlmated at 3250 to an-> acre, fuppofed to lafl: eight years, I medium price 18 J. a hundred, at [ V ? IQ 0 the ftubb : the eighth part of j "• which is, as nearly as need be j calculated • • J Carriage of poles eftimated at - 150 31 2 4 Suppofing twelve hundred to be^ srov/n upon an acre, and thatL „ the medium price is 4/. a hun- ' d;ed, the produce will amount to I And the expences deducted out of -j the produce, will leave a medium > 16 17 8 profit of ■ — — J Sometimes, as I have before obferved, a hundred pounds has been made of an acre of hop-ground 3 which accidental profit is apt to miflead young planters, who very often promife themfelves more than they ought. It is likewife apt to induce fome people to plant hops, upon foil ill calculated for their growth. When [ IS6 ] When the ground is perfedly fuitable for the crop, and fo fituated as to com- mand a fufficiency of poles, hands for picking, and manure at a moderate ex- pence 5 hops are certainly an obie<5l of great profit -, and land being enriched, and at the fame time perfectly cleaned, by their culture, is left in the beft of all conditions for being laid down with grafs. But, as they require an infinite deal of attention, and fo great a quantity of manure ; when farmers cultivate them, except it be in the neighbourhood of towns, they do it to the ruin of all the reft of the farm. This is very evident in the counties of Worcejler, and Hereford; where it is very common, for a farmer who occupies two hundred acres of land, to apply the greateil part of his muck to the nourishment, and fupport, of about ten or a do?en acres of hops, and to ne- gledl [ m ] gle(fl every improvement upon thirty or forty acres of pafture-land, merely for the fake of its producing him alder poles for his plantation : which pafture-land might often be doubled in value, if the alder-ftools w^ere extirpated, and the land properly drained. Farmers fhould therefore be checked, when they aim at raifing too great a proportion of hops, not only for the reafons beforemen- tioned, but becaufe the article is preca- rious in its nature 5 and when a failure happens, they are unable to difcharge their rent. The regular produce of a farm brings more certain profits. In fhort, the bufinefs of cultivating hops and farming is incompatible, each requiring conftant attention. OBSER- [ 158 ] OBSERVATIONS RELATIVE TO BUILD- INGS AND REPAIRS. THE firft objed in the management of an eftate is, to diicover and adopt all pra(5licable modes of improve- ment upon the land. The fecond relates to fkill, and frugality, in the conflrud:ion of fuch neceilary buildings as the eftate may require, and care and contrivance in their occafional reparation. The following general rules refped:ing new eredtions may be worth obferving. *' Not to build any thing but what will *' be really ufeful. To build upon a '' fmall compadl fcale, and as much as *' poffible upon fquares, or parallelo- ** grams, not in angles or notches. To ** build at all times fubflantially, and ** with good materials. Not to lay any ** timber [ IS9 ] ** timber Into frefli mortar, becaufe the ** lime eats up, and waftes, the ends of ** it long before the other parts decays ** but to lay the ends into loam or clay. " Not to put any window-frames or " door-cafes into new brick-work at the ** time the walls are carried up ; but to " introduce a difcharging-piece, or lin- ** tel, over fuch door and wlndow- " fpaces." The reafon of the laft cau- tion is obvious 5 for as brick-work fet- tles, foon after it is up, the window- frames and door-cafes, on account of their ftrength, Vv^ill not yield with it, but ^.ccafion cracks and flaws ; but when a lintel is made ufe of, the whole work fettles regularly together, and door-cafes and window-frames may be then intro- duced, with more propriety than before. With refpedt to materials, tiles or flate are the beft covering for houfes i but barns [ i6o ] barns and ftables fliould be thatched, becaufe workmen are always carelefs, in laying corn and hay into them, and ge- nerally pufh the tiles off with their prongs ; and beiides, thefe buildings, when empty, colled: a great deal of wind, which is apt to diflodge them, unlefs they are pointed in the infide, which encreafes the expence confider- ably, and is never lafting. Reed is the beft of all covering for barns, flables, cart-houfes, &c. There is a fort of reed which grows in fens, marfhes, and wet- lands, fo excellent for this ufe, that a moderate coat, if it be well laid on, will endure at leaft half a century, with very little expence of reparation : and it is a fad beyond contradidion, that the tim- ber ufed in roofing will laft thirty years longer, when covered with reed, than it will when covered with tiles. The next beil [ i6i ] beft covering to this is the Somerfetjhire' reed'y which is nothing more than the ftrongefl wheat- ft raw which can be met with, combed clean from weeds, having the ears of the corn cut off, inftead of being thrafhed, and fo laid on upon the building in whole pipes, unbruifed by the flail. This latter reed may be had in any other county, as well as Somerfet- JJjirey in fufficient quantity i and it is abfurd, in the laft degree, to make ufe of ftraw for thatching in any other way, becaufe the difference of expence in the preparation is a mere trifle, compared with the difference of duration between the SomerfetJJjire-t hatch and that of other counties. The comm.on, injudicious, flovenly pradice of beating the ftraw to pieces with the flail, and then laying it on with fome of the feeds and many weeds in it, caufes it very often to grow M quite [ l62 ] quite green, after it is laid upon the building -, and, being bruifed in all parts, to colled and retain the wet, much more than it would if the ftraw were whole, and confequently to become quite rotten in a few years. When flraw is defigned f(;^/4hatching, it is a good way to cut the corn rather earlier than ordinary. ^r With refpecl to the timber moH: proper for building, I know of none that is to be preferred to SpaniHi-chefnut, where it jcan, be had, becaufe it is very pleafant to work, and, as durable as oak, though it feldom bears the price of it. In mari- time counties where oak fells well, and deals are tolerably cheap, it is ]]beit to difpofe of the one, and buy the other ; becaufe oak is generally cut to waile in moft repairs, and deals may be bought, ©f any fcantling that may be required. In all paling, battoning, and other fences t 163 3 fences about the homeftall j nothing is more ufeful than pollards -, and they, fhould always be made ule of en fuch occafions, becaufe they are generally the produce of the farm, of little value^ and fave better timber. Sometimes they are ufeful in fheds and fmall buildings for cattle; Bricks are a very confiderable objed:, and great care iLould be taken in getting them of a good quality. Upon moft eftates, of any confiderable fize, brick-earth or clay may be met with ; and, where this is the cafe, they may be always made and burnt in clamps, for one third lefs than they can be bought at the kilns, and equally good in quality. I have had a great number burnt in this manner, from eleven to fourteen {hillings a thoufand, in Norfolk y Hertfordfiire, Gloucejierjhire, and Worcejlerfiire. The medium price is twelve (hillings a thou- M ^ fand [ i64 ] fand where fuel is reafonable. Befides the difference in price, there is generally a gseat faving in carriage, when gentle- men burn their own bricks. No material in building requires great- er infpedtion than mortar, in which ma- fons are apt to be deficient. Two things are to be attended to 3 the quality of the different articles, and the manner of mixing them. When new buildings are to be eredled, it is elTential to choofe the moft Sheltered fpot which can be pitched upon, con- fident with the fituation of the land; becaufe it is prudent, to guard againfl tempeils as much as poffible, and becaufe young flock thrive much better in v/arm yards. Farmers are never fatisfied, with the number of buildings which are afiigned them ; they are particularly craving for a great [ i65 ] a great deal of barn-room, which makes the expence of repairs extremely heavy. Owners of eftates fhould therefore be governed by what is really necefTary, and not led into fuperfluous expence, merely by liftening to a man who pleads his own caufe only. The mofl neceilary buildings to a farm, beiides a convenient comfortable houfe, are good accommodations for cattle; fuch as flable, cow-fheds, calves- pens, and pigs-cots. Thefe may fre- quently be fupplied by lean-to's, or otherwife built at a moderate expence; but barns, which are very expenfive, may often be contracted, and much un- neceffiry chargje faved. What fliould be moft recommended is, flacking; wbich ought to be done much more than it is. Wheat is certainly better preferved in ricks, than barns; the air keeps it fv.cct- M 3 er. [ i66 ] cr, and It is more fecured from vermin. Every barn ihould be fo contrived as to have a rick-iladdle at each end, and a hole in each gable to pitch the corn into it. Upon fmall farms, the barn need not confiil of more than a thraihing- fioor in the middle, and an equal fpace at each end, juil to receive the quantity contained in a fmall rick. When bricks can be burnt upon an eftate, upon the terms I have before men- tioned, nothing is to be preferred to them for barn, and ftable-walls ; but where they come dear, and timber is tolerably cheap, feather-edged boards, between the cills and wall-plates, are next to be chofen, and if tarred are very durable. As for ftud-work, with brick-work be- tween, or daubing, it is fo much fubjett to accident, that it feldom lafls long. All Vvork, whether old or nev/, Hiould be [ ^6; ] be fet as much as poiTible by the jobb, for a fixed fum ; always fubjecft how- ever to infpedion and approbation when finiflied. No new coat of thatch, or covering of tiles, fhould be put upon an old roof, not likely to carry it till it is worn out ; nor any new roof upon old decayed walls. In reparations two points fliould be attended to, in preference to every other confideration. The one is, to keep all the ground-cills or foundations con- ftantly tight, to prevent the wall or up* per part of the building from warping, or getting out of its perpendicular ; the other is, to keep the thatch or covering at all times whole, to prevent wet from getting in to damage the timber. When buildings are very old, and in bad condition, it is better to pull them M 4 quite [ 168 ] quite down, than to be at much expence in patching them. Tenants ought to find ftraw for thatch- ing, becaufe it is the growth of the farm, and to carry all materials for re- pairs gratis, becaufe their teams and carriages are ready on the fpot, and they can often do it at leifure intervals, with- out much inconvenience. When farms are leafed, the landlord generally engages to put them in repair, and the tenant to keep and leave them fo. But eftates, under this regulation, are very often negledled ; for when the land- lord is not called upon, it is very natural for him to be carelefs -, and at the ex- piration of the demife, there is often a heavy unexpedted charge brought on, for want of a little timely attention ; and It feldom happens that a landlord can prevail on the departing tenant, to be [ i69 ] be at much expence in making good defedis, and it is very unplealing to be obliged to compel him to do a thing by force. Conflant attention not only re- duces the expence of repairs, but brings them to a more regular and even charge. But as no exertion or affiduity whatever, in an ov^ner, or fteward, can be fuffi- cient to attend to every accident, that happens upon a large eftate, it feems ef- fentially necellary, that the tenant ought fomehow to be interefled in the prefer- vation of the buildings, as well as the landlord -, becaufe as he is always on the fpot, he can remedy a breach at the expence of a iliilling, by taking it In time, which will coft the landlord a guinea by being neglected. He too, by being on the fpot, can better attend to the workmen, to fee that they do not idle away their time, v/hen they work bv [ 170 ] by the day. This obvious inconveni- ence has been cffedlually remedied by Mr. Aiifon, upon his eflate under my care in Norfilky by agreeing with his. tenants to allow them all reafonable ac- commodation?", and all necefTary mate- rials for repairs, but that they fhall fuf- tain the moiety of all expences for work- men's wages, unlefs tempefts or accidents fliall bring the expence of fuch work- manfliip, in any particular year, to n^ore than fix per cent, upon the rent; in which cafe the landlord pays the furpluf- age. The faving has already been con- fiderable -, and as no tenants have a bet- ter landlord, nor any landlord a better fet of tenants, they find mutual con- venience, and fatisfa6tion, in this regu- Icitlon ; as others may do, if they will imitate it. 7 THE t '71 ] THE DEFICIENCY OF TIMBER CON- SIDERED. TH E decreafe of timber in this illand has been much complained of, and not without reafon, A few years fince, the government took this impor- tant objedt under coniideration. The Commiflioners of the Navy, and many other perfons, were examined before a Committee of the late Houfe of Com- mons, as to the quantity, and condition, of the timber in general throughout the kingdom. The deficiency was clearly proved, but the remedy applied was no cure to the difeafe. Inflead of planting and protecting the King's foreils, and encouraging private perfons to promote the growth of timber, in order to keep up a proper fucccflion, a reflraint was laid [ ^72 1 laid upon the Eafl India Company from building fhips of fo large a fize as for- merly. This meafure, inftead of being of ufe, was a manifeft difcouragcment to the growth of timber, becaufe it pre- cluded the grower from carrying his com- modity to any other market than the Navy ', and as Government fixes its own price, no man, in future, can be expected to fuffer his timber to ftand beyond the fize, which he has a right to difpofe of in what manner he pleafes. Government undoubtedly fecured all the timber then ftanding, but effedlually cut itfclf off from all farther fupply^ which it muft feverely feel in the long run. It would perhaps have been better, though I fpeak it with deference, that nothing had been done in this matter, than that a prohibition of this kind fhould have been eflablifhed. A vaft deal t 173 ] deal of growing timber will now be cut, at a fmaller fize than formerly ; befides that all reftridions which affedt trade, or private property in any fhapc, are impo- litical, and odious. I have taken the liberty, to preface my obfervations upon timber with this re- mark, merely to fhew, that no regulation of Government is fo likely to provide a remedy againft the deficiency of timber, as the private attention of individuals; and therefore, great as the objedl before us is, nothing feems wanting but to convince men of landed property of the great profits which refult from planting. That there is a deficiency of timber in this kingdom, particularly in oak, evidently appears from the proceedings of the faid Committee; and every man who has lately travelled much into the internal parts of the country, muft be fully [ m ] fully fenflble of it from his own bbfefva-* tion. It will therefore be needlefs, to add more to prove it, but effentially ne- celTary to adopt fome eligible plan, for the future increafe and prefervation of this ufeful commodity 5 whkh I fhall endeavour to iuggeft in the following hints* ^ n K THE [ t7S ] THE MOST USEFUL SORTS OF TIMBER CHARACTERIZED. O I N C E the modern fafhion of orna* ^^ meriting country-feats, and villa's, has prevailed, almoil every gentleman's attention has been taken up in that mode of planting ; and many of them are apt to confider themfelves as great planters, merely becaufe their habitations are fur- rounded with a thick margin ; hz]f the trees of which will never be of any national ufe. I do not however mean to infmuate, that this method of planting has no merit, but that it is not the ftyle of planting which this country requires ; and that, while gentlemen attend to the embelliihment of a few acres, they fre- quently neglect larger objeds, upon fuch parts of their eflate as lie farther from home. [ 176 ] home, and are more calculated for grow- ing better forts of timber. When real ufe only is confidered, we iliall find that a very few trees, in fpe- eies, will be fufficient to anfwer all our purpofes. The oak claims our firft regard: its ufe is general, and eifential ; and though neceffity might teach us to ihift without other timber, this alone, when we con- iider the importance of our navy, is what we cannot difpenfe with, without feeling the greatell: inconvenience. Ajh is perhaps the fecond timber, in point of utility, though it be far from being held in univerfal efteem. It has many enemies, becaufe the wet, which drips from it, is very noxious to mofl other plants. And as it ilioots its roots horizontally, and pretty near the furface, farmers have a particular diflike to it, n becaufe t ^77 1 becaule it interrupts the plough ; but when its extenlive ufe is confidered for coopers, wheelwrights^ corch-makers, carpenters, fieve- makers, and fbme other trades ; for hop-poles, hurdles, and many other purpofes, no wood, except oak, could lefs be fpared ; and as its growth is quick, I do not know a more profitable one. Elm is another noble fort of timber, being ufeful for {hipping, pipes for con- veyance of water, millwrights, and car- penters ufes. There are many forts of it ; but the moft valuable are '' the fmall- <* leaved Englifi elm, and thefmQQtb narr << row-leaved elnty by foQie called the *' upright narrow-leaved elm." This tree once planted, is planted for ever, as it fpreads itfelf aflonifliingly. It is the beft of all trees in hedge-rows, becaufe it generally grows ere<5t, does leaft damage N to [ 178 ] to fences, and will ftand much clofer to- gether than any other. Some people are fond of it, merely becaufe it will bear lopping better than any other tree : but the common cuftom of pruning is very dellruclive to the health of the tree, and injurious to the quality of the timber j and, where this praftice prevails, is a great blemifh to the appearance of a country. SpaniJJj chefnuty fome times called fweet chefnut, may be clalTed among the moft ufeful trees. In all purpofes of building it is nearly equal to oak, and generally reckoned as durable. It is likewife plea- fant to work, and where it relifhes the foil is quick in its growth. No timber deferves our attention and encourage- ment more than this; it may be looked upon, with great propriety, as the oak's befl fubftitute; fince it anfwers many purpofes [ m ] purpofes where no other wood, e.icept oak, would do. Sycamore is ufeful for turners, and is befides very profitable in item- wood. Beec& is ufed for felloes of wheels, and by cabinet-makers, for making handles to a great many tools, and for firkins to hold foap; is a mofl elegant tree for pleafure, and ornament, and pays ex- tremely well upon dry chalky hills, which are little calculated for any thing elfc. Abeki and white poplar, which are exceedingly quick in their growth, par- ticularly when planted near a running flream, make good boards for ordinary repairs ; and ferve for the purpofes of whcel-barrows, and the fides of waggons and carts, and may be confidercd as an ufeful fubflitute to the a(h, in thoie, and many other purpofes. N 2 Black [ iSo ] Black poplar, alders, and feveral forts of withe, make ufeful rafters, poles, and rails, and planted in the manner herein- after defcribed, make a very quick re- turn. The latter is likewife ufed by batten-makers, and fometimes by tur- ners ; and where elrn is fcarce, it is of- ten ufed for water-pipes. Having, in a curfory way, run over thie different qualities, and ufes, of the inbft neceffary kinds of tirnber, and wood, I ihall proceed to treat of them more particularly. The firll maxim in planting is, to make a judicious choice of fuch trees as our foil will bear j which is beft difco- ve^e'd by the trefes tbemfelves, where any happen to grow upon it, otherwife t!he obfervation mufl be made upon fome other foil, of a limilar nature, where they do grow. % The [ iSi ] The next maxim is, not to plant the fort of tree which the neighbourhood is already flocked with, but (vice verja) thofe of which there is the greatefh fear- city. This is a confideration of great confequence, though feldom much at- tended to. If the foil be appofite, and the country not over-flocked, or fo fituated as to ad^ mit of carriage out of it, give the prefer- ence to oak, apy elm, or Spajjijl:) chejnut. In maritime counties, and others, where there is water-carriage, there can- not be too much oak, or ehn planted, let the neighbourhood be ever fo much {locked ; becaufe thefe forts, being ufe- ful in {hipping, will always find a good market elkwhere, if not at home. With other timber, in fome particular inflances, a country may be over-planted, and in- jured by that means, N3 If [ i82 ] If all forts of timber be equally fcarce, and dear, plant the quickeft growers; and among thefe abele, white poplar^ and Dutch withe J if the foil be moift, fhould have the preference. If coal be very dear, it may fometimes anfvver, to plant merely for fuel ; in which cafe afi^ beech, fycamore, maple, and hazel, make excellent ftem-wood • upon found land -, and alder j black- foplars, and withes of all forts, do well near brooks, rivers, or even upon boggy land. Wh^n furze is fcarce, it is not an un- profitable thing to plant even that, as it is very ufeful for ovens, and kilns. I know inftances of fix pounds an acre being made every third year, by this crop, upon land for other purpofes not worth above five ihillings an acre yearly. In the neighbourhood of balket- makers [ 1-83 ] makers plant ozieTS ; which arc very profitable, and quick in their return. In hop-countries plant afi, and the long-leaved withe for poles. The judicious planter will weigh all thefe different circumflances, and make his own application ; but, befides .all that I have obferved, the price of each fort of timber, as well as the quicknefs, or llownefs of its growth muft be con- fidered, before a jufl difcovery can be made, which is moil profitable. N4 DIFFERENT [ i84 ] i)JFFERENt METHODS OF PLANTING SlJQGESTEP. EXPERIENCE fhews, that thorns and bufhes are the natural nurfes for iall foreft trees, particularly for oak 5 and as thefe neVer grow high, Vv^e learn hence too, that oaks do not like any neighbour to ovcir-top them, longer than is necefTary t6 prote(3:, and keep them warm in their infancy, till they get good root, and are able to expofe their heads to the open air. Obfervation will next difcover, that trees, when they arrive at any confider- able lize, do beft in plantations of their own kind only; oak, for inftance, dif- likcs the ajh, and feldom thrives well in its company. This teaches us, to make fome inferior wood fubfervient to that, [ 18S 1 that, which we fet the greatefl: value upon; fo that it may anfwer the fame fefid, to the better fort, as tliorns and buflies do in a foreft. When large plantations are defigned to be faifed, the firft burinefs is, to clean a piece of land for a nurfery, fufficiently large for the purpofe required ; which (hould be fecurely fenced round, and tolerably well fheltered ; but fhould be of a poorer kind than is intended for the trees, when they are tranfplanted. When the plantation is made, it is clearly the beft v/ay to plant the oaks, or whatever trees are deligned for tim- ber, at nearly the difhance they are de- figned to ftand forty years afterwards; and when any fail, to fupply^them occa- fionally. This beft fort, defigned for timber, fhould be planted at the growth of about feven or eight feet high ; and all [ i86 ] ail the intermediate fpaces fhould be planted, at the fame time, with more ordinary plants, fuch as fycamorcy and horfe-chefnuty at the diftance of about two yards fquare, and about half the fize of the better fort ; which will be when they are about two or three years old. Part of thefe, as they advance in growth, Ihould be chopped down, to thicken the bottom, to keep the better trees moill, and warm. As they flill grow on, the remainder fhould be chopped down, by degrees s which will make a very fine, and profitable under-wood, about the time that the better fort of trees will want to Spread their branches, and be clear above. This method of raifing timber in plan- tations, mufl be allowed to be a nearer imitation of nature, than the common way of planting a variety of forts toge- ther, of equal age, fuch as oak, ajh, elm, 7 beecbs [ >87 ] beech, chcfnut, and many others ; and experience, the befl of all evidence, has always proved it. The common me- thod of planting has this great difadvan- tage attending it — the planter has not the heart to cut down valuable trees, when the plantation wants thinning, though they ftand too thick ; and if he fpare them at fuch a crifis, he ipoils the whole plantation ; but he would feel no remorfe at cutting down a horfc- chefnut, or a fycamore, to promote the growth of a better tree. Round the borders of fuch plantations it is highly proper to plant thorns, or furze, the width of twenty or thirty feet, to keep out all cattle, to interrupt diforderly people from getting in, and to furnifh ufeful fluff, of this kind, for mending hedges, and other purpofes which every farm ftands in need of. In the t i88 ] iht middle, or at one corner of every large plantation, it is very proper to have ft fmall nurfery, that any dead, or fickly trees may be replaced with greater ex- pedition, and lefs expence than " they can be, when the nurfery is at a diftance. Thefe large plantations may frequently be made, upon land which lies wafle, and upon land lying at a diftance from home. And lefs plantations, of a fimilar kind, may be made upon almoft every farm, in angles, nooks, pits, and cor- ners, which are of very little advantage in any other way 5 becaufe, when fuch parts are in tillage, they are difficult to plough, and when they are grazed, cat- tle are very apt to gore, and kick each other, jijh, in particular, fhould be confined to fmall fpots of this kind. In "die middle of every large grazing- |rround a clump fhould be planted, to afford [ i89 ] afford fhade and Ihelter for cattle ; and to prevent their lying too much under the hedges, in hot weather, which da- mages the fences, and tempts them to break out. Befides, cattle are more trou- bled with flies under a clofe hedge, and have lefs benefit of the air than in an open grove. If the piece be very large, two or three clumps will be ufeful. Hedge- rov/ timber generally grows to the greateft fize ; is of the beft and foun- ded quality -, and mofb calculated for the ufe of the navy. E/m is there to be preferred, becaufe it grows ered:, and does leaft damage to the land by its under-branches, and next to that oak ; becaufe it draws its principal nourifh- ment from a tap-root, and .therefore does not exhaufl the furface of the ground, like aih, and fome other trees, nor in- terrupt the plough by horizontal roots. Some [ I90 I Some inconvenience indeed will be fuf- tained, by fhading the ground, but it will bear no proportion, to the profit which will accrue from the increafe in the growth, and value of the timber. Hedge- rows, properly managed, afford a large field for planting 5 but, where this me- thod of raifing timber is pracflifed, pol- lards fhould be totally extirpated. They take up a deal of room, as much as the largefl trees, utterly deftroy all fences, and produce very little more wood, than would grow in the fame fpace from flubbs, or quickfet^liools. If there was only one tree planted, in the room of every pollard through the kingdom, it would very foon be fufficiently flocked j and the difference in beauty, and profit, would be aftonifliing. If the cutting down of pollards fhould be thought to leiTen the quantity of fuel, the under- wood . [ 191 ] wood in the nooks, angles, pits, and corners which I have recommended to be planted, will be more than adequate to the deficiency. Before I take leave of hedge-row tim- ber, I fhall communicate a mode of planting it, which Sir Charles Cocks, at my recommendation, has lately adopted upon bis eftates in Ghucejicrjhire, and Worcefierjlnre. A claufe is inferted in every leafe, to oblige each tenant or oc- cupier of a farm, yearly to plant, and properly protedl one tree to every ten pounds a year rent, or ten to a hundred a year rent, and fo in proportion, on fuch part of their refpedlive farms as are pointed out to them for that purpofe. The expence to the tenants is a mere trifle, as the trees are provided for them in an adjoining nurfcry ; and, where leafes are granted, they very cheerfully confent [ 19^ ] confcnt to it. By this eafy method, upon a large eftate like his, the quantity of timber, thus imperceptibly raifed, will be very confiderable, even in the courfe of a twenty-one years leafe. Upon every thoufand pounds a year there will be two thoufand one hundred trees in num- ber, at the end of the leafe ; becaufe, if any fail, the tenants plant the next year a greater number. And if we fuppofc thefe trees to pay only three pence a year each during the demife, which is a mode- rate calculation, they will be worth, at the expiration of the leafe, 288/. i^s* and from that period will begin to pay at leafl: fix pence a tree yeariy. 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A ft TT TT ^ II TT Hi II II — ~ E/^iatfcn offliv Sht,/,nr,£©nOOOOOOOOvOOO>OOG •vOONNOOO^OOror^OOCSCSf^ 00 (S OoOcS'-'OOOPOvOfO'Oso ON [ 25S ] c> o o '^ l-< Hi l-l •^ oo M fcO rt PQ »H c< tX> •« -T3 C a zj 45 O o CO o o o t^ o O M so o ^ o N o O O M 00 oo « o S o oo o CO "is 13 3 ^ t; «- i^ T ?J « " S c c3 3 O o c ^ 2 -o -^^ G ■C 3 U5 o o -S c ^ to fcfi c .s -^ 4-1 O rt c CO o "O t*J ti 1 rj 60 >-. ri O « vO O i-i ^ •■a^ d I I .'5 n m .2 *> (J < to 3 o S < o o 3 O 6 < REFLEC- [ 259 ] REFLECTION'S ON THE DISTRESS OF THE POOR, AND THE INCREASE OF THE RATES FOR THEIR ASSIST- ANCE. ^c n^HO U fialf not muzzle the ox when he treadetb out the corn" is a di- vine law, figuratively fignifying, that the poorer race of people, who are the in- flruments by which the earth is culti- vated, ought to enjoy a reafonable portion of its produce. The landlord, tenant, and labourer are intimately connedled together, and have their reciprocal intereH:, though in different proportions -, and when the juft ej:^uilibriurri' between them is interrupt- ed, the one or the other mufl receive injury. At prefent the balance is con* fiderably againft the labourer; and yet, tfiough it feems a paradox, the other S 2 parties [ 26o J parties ultimately derive no advantage from it. The great increafe in the Poor-rates may be accounted for in a few words. The rife upon land and its produce to- gether is at leaft fixty per cent, the rife upon labour not above 'twenty. The difference is, of courfe, againft the working hands ; and when their earn* ings are infufficient for the abfolute ne- celfaries of life, they mull inevitably fall upon the parKh -, which is bound, in that cafe, to make up the deficiency* So that if we confider this matter pro- perly, we muft difcover a great want of policy in beating down the value of la- bour, not to mention the inhumanity of fuch an adion. For it is much better for a farmer to give an induflrious man, who has a large family, half-a-crown a week more than is generally given, being, only 6/. 10 J. a year, than to load a farm with [ 26i ] with that additional incumbrance in the rates ; becaufe when once a poor man is obliged to have recourfe to the parlfh, he thinks it no greater difgrace to be behol- den to it for a crow^n, than a fhillingj and therefore, when he cannot wholly fupport his family by labour, he will not care how little he contributes towards it. If owners and occupiers of land w^ould confent to raife the price of labour, in proportion to the increafe of their pro- fits, a great part of the diftrefs among the poor would be removed. At pre- fent they cannot live by their labour ; let us examine their condition. We wdll firft fuppofe that the rent of the cottage is paid, by the extra-earnings of the fa- mily, in time of harvefl ; and then we may allow fourteen pence a day, as a medium of wages for the man, which is nearly the prefcnt rate of wages, taking one place w^ith another. The wife we will [ 262 ] will luppofe to earn three pence a day beiides attending upon her children. This will be eight fliillings and fix pence a week between them. If they happen to have five fmall children, which is no uncommon number, how are they to fupport themfelves ? If we allov/ the man a pound and an half of bread every day, and the wife and children three quarters of a pound, one with another, which is about the quantity they will require, this will be forty-two pounds a week ; and the price of it cannot be eilimated at lefs than three halfjpence a pound. This brings the article of bread alone to five fliillings and three pence a week i and there remains only three (hil- lings and three pence for all the other necelTarles of life, Vv^hich muft be greatly infufHcient. While the prefent high price of provifions continues, it is im- pofTible that fuch a family can eat any 10 thin? t 263 ] thing except bread, which is a very cruel cafe upon a poor man, whofe whole life is devoted to hard labour. On the con- trary, were he allowed eighteen pence a day, which would be nearly the fame proportion as the increafe in the value of land, and price of provifions, their in- come would be together ten fliillings and fix pence a week^ which, under proper management, would enable them to cloath themfelves decently, and add about eight or ttn pounds of coarfe meat to their bread, which they are furely en- titled to by the laws of nature, and the ties of humanity. There is ftill another caufe which greatly heightens this diftrefs, and that 15, the difadvantage thefe poor objedts labour under, in carrying their dear- earned penny to market. Formerly they could buy milk, butter, and many other fmall articles in every parifh, in what- ever [ 264 ] ever quantity they wanted. But fincc fmall farms have decreafed in number, no fuch articles are to be had -, for the great farmers have no idea of retailing fuch fmall commodities, and thofe who do retail them, carry them all to-towns. A farmer is even unwilling to fell the labourer who works for him a bufhel of wheat, which he might get ground for three or four pence a buihel. For want of this advantage he is driven to the meal-man, or baker, who in the ordi- nary courfe of their profit, get at lead: ten per cent, of them, upon this princi- pal article of their confumption ; which they might fave, if their employers would fupply them with corn at the common market-price. In fhort, they labour under every difcouragement. For the very perfons who have the advantage of their labour, and whofe duty it is to make tbeif iituation comfortable, are often their greateft [ 265 ] greateft opprefTors j and as the principal farmers of every parifh are generally the overfeers of the poor, their complaints are frequently made to a deaf ear. It will doubtlefs be afked, how fhall we obviate all thefe evils, and where is the remedy for them ? To thefe quef- tions every one has a different anfwer, according to the difference of his ideas. My anfwer is, Let gentlemen of fortune take upon them the fuperintendance, and regulation, of country-bufinefsmore than they do. Let them ad: as guardians to the poor, by confidering their eftates as in good, or bad condition, only in pro- portion to the comfortable, or miferable condition of the labourers who cultivate them. Let them reduce the fize of their farms, in order to increafe the fmaller articles of provilions, and to throw them into more channels. Let them increafe the price of labour, in proportion to the T rife [ 266 ] rife upon land, and the price of provi- fions. By fuch encouragement, the in- duftrious poor will find a comfortable fupport. I fay the induflrious ; becaufe I do not know any fcheme, or any law that can alter the difpofition, and force people to be induflrious, whether they will or no. And from hence, I con- ceive, it has, in part, happened, that much wifer heads than mine have been puzzled how to make any effedual amendment to our Poor-Laws. The late 'Edivlof Hardwicke» and S'l^ Richard Lloyd, it is well known, had this point long under confideration ; and the, refult was, that with all their large experience, and confefled abilities, they were obliged to leave the matter juft as they found it. The loud cries of the poor have now a- frerti excited the attention of the legifla- ture. Houfes of induftry, as they are called, feem now to be the favourite ob- 9 jea:; t 267 ] jed: ; and they have lately been recom- mended with a fpirit of ingenuity, and humanity, that will ever do honour to the able author of " Obfervations on the Poor-Laws, &c f . I wifh fuccefs to every fcheme that tends to fpread general happinefs ; and if houfes of induflry fliould be adopted by Parliament, may no untoward accident prevent the good defign of the projedlors ! May the dili- gence and zeal of future overfeers ever keep an even pace; and a good inten- tion not fail, as it has fometimes done, with the novelty of it ! In the mean while, a fuch as capital change muft be a work of time, let it be endeavoured, to make the poor, as comfortable as may be, in their own pariflies. From the general demolition that has hap- pened, other houfes will be wanting for f Written by the Reverend R. Potter. their «" [ 268 ] their accommodation, befides hoiifes of induftry ; and the poor are not lefs at- tached to domeftic endearments than the rich. Let mine, or any other plan be adopted for this purpofe. It mat- ters not who is the projector, provided the induflrious man receive due en- couragement to continue his labour. But 1 am perfuaded that every gentle-? man will find his account, in purfuing the humane and jufi: meafures I have ventured to recommend. His eilate, by being fo materially eafed in the ar- ticle of the poor's tax, will not pay him a farthing lefs than it does at prcr fent ', and he will be honoured, and diftinguiilied in his neighbourhood, by the nobleft appellation, fuperior to all titles, that of being the poor man's FRIEND. F I N I S. UNIVERSITY OF CALIFORNIA LIBRARY Los Angeles This book is DUE on the last date stamped below. MOV ] Form L9-100m-9,'52(A3105)444 THE LIBRARY r — r'r~TTY of cATircr.NiA SU53 Kent - ^Iilh 'iints to £;entle. men of landed property 51455 KUlh University of California SOUTHERN REGIONAL LIBRARY FACILITY 305 De Neve Drive - Parking Lot 17 • Box 951388 LOS ANGELES, CALIFORNIA 90095-1388 Return this material to the library from which it was borrowed.