I m T (' v v A MANUAL of the ASPERGILLI By CHARLES THOM Collaborator, Northern Regional Research Laboratory, Formerly Principal Mycologist, Bureau of Plant Industry, U. S. Department of Agriculture, Washington, D. C. and KENNETH B. RAPER Senior Microbiologist. Fermentation Division, Northern Regional Research Laboratory, Bureau of Agricultural and Industrial Chemistry, U. S. Department of Agriculture, Peoria, Illinois BALTIMORE THE WILLIAMS & WILKINS COMPANY 1945 Copyright, 1945 The Williams & Wilkins Company Made in the United Stales of America Published May, 1945 Reprinted January, 1951 Composed and Printed at the WAVERLY PRESS, INC. for THE WILLIAMS & WILKINS COMPANY Baltimore, Md., U. S. A. CONTENTS Preface vii Part I. General Discussion 1 Chapter I. Historical Introduction 3 Chapter II. Classification, Generic Diagnosis, and Synonymy 6 Chapter III. Morphology and Description 10 Chapter IV. Cultivation and Examination 31 Chapter V. Preservation of Cultures 50 Chapter VI. Variation 63 Part II. The Manual Proper 79 Chapter VII. The Use of the Manual 81 Chapter VIII. The Aspergillus clavatus Group 92 Chapter IX. The Aspergillus glaucus Group 100 Chapter X. The Aspergillus fumigatus Group 148 Chapter XI. The Aspergillus nidulans Group 155 Chapter XII. The Aspergillus ustus Group 171 Chapter XIII. The Aspergillus flavipes Group 179 Chapter XIV. The Aspergillus versicolor Group 183 Chapter XV. The Aspergillus terreus Group 195 Chapter XVI. The Aspergillus candidus Group 206 Chapter XVII. The Aspergillus niger Group 214 Chapter XVIII. The Aspergillus wentii Group 241 Chapter XIX. The Aspergillus tamarii Group 250 Chapter XX. The Aspergillus fiavus-oryzae Group 259 Chapter XXI. The Aspergillus ochraceus Group 273 Part III. Reference Material 287 Chapter XXIT. Topical Bibliography 289 Chapter XXIII. General Bibliography 319 Chapter XXIV. Check List of Species and Genera 331 Chapter XXV. Accepted Species, Varieties, and Mutations 360 Index 363 PREFACE Aspergillus as the name for a genus of molds dates back to Micheli (1729), but it was not until the middle of the 19th Century that the Asper- gilli began to be recognized as active agents in many decay processes, as occasional causes of human and animal disease, and as fermenting agents capable of producing valuable biochemical products. Various taxonomic efforts were made. DeBary, Fresenius, van Tieghem, and others described the particular species that they used. Bainier described in brief inadequate terms all the Aspergilli he found. Wilhelm and Wehmer reviewed the literature, described and figured the forms they knew; these were few in number, but the work was done so well that it fixed group types. In 1926, Thorn and Churchbrought all of this material together in amonograph. The increased study devoted to the Aspergilli in recent years shows some of their groupings to be inadequate. In addition, a large amount of new material has accumulated. The Aspergilli have become increasingly important as responsible agents in a number of industrial fermentations. Many of them are being found capable of producing antibiotic substances and their possible use in this field will undoubtedly be exhaustively ex- plored. For these reasons, the need for a manual for those who wish to identify Aspergilli under observation, without regard to the historical aspects of the group, has become increasingly apparent. This book is definitely a manual, not a monograph. It is based upon comparative study of thousands of strains of Aspergilli in culture. Repre- sentative strains giving the range of morphology and biochemical activity in each species are maintained in the permanent collection of the Northern Regional Research Laboratory. Consistent efforts have been made to obtain the organisms actually used by authors who have put forward new nomenclature. The manual thus seeks to present under species names only living cultures known to the authors, although it seemed advisable to make a few additions based upon literature. The species included are arranged as far as possible into natural groups which bring together aggregates of strains or species agreeing in important morphological characters. For the most part, physiological or biochemical information, if available, in- dicates related activities within these groups. The names selected for use appear to be taxonomically correct. A large number of names are neces- sarily rejected. If known to belong to some unidentifiable member of a group, or believed from literature to be correctly placed there, each of these names is accounted for in the discussion of the group. If the in- formation available does not justify allocation to some species or species vii Vlll A MANUAL OF THE ASPERGILLI aggregate, the name will be found in the check list with any information at hand. Large gaps in our information about the Aspergilli still exist. Some of these are pointed out in the text. The great activity of the present day will undoubtedly render any arrangement of the Aspergilli obsolete sooner or later, but it is believed that the classification put forward here is at least temporarily practical. Recognizing that any species name for an Aspergillus appearing at any time in the literature may at some future time become important for some unanticipated reason, an alphabetical check list giving each of the names found, the author, the date, and the place of publication has been included. An index reference to page in the manual, or the method of disposal of the name, is added to bring the material to its greatest usefulness as a ready reference. Two types of bibliography are presented: a general bibliography, alphabetical to author's name and sub-indexed as to date of publication when necessary, includes authors of species and other investigators whose work is cited in the text. In addition, a topical bibliography is presented. Although incomplete, it is hoped that the latter will assist greatly in the search for special literature on particular subjects. Believing that the more recent literature on these subjects will generally be of the greatest interest and value, the material is presented chronologically. Duplication between the two bibliographies may or may not occur. A manual, if it is to facilitate the identification of these molds by the actual worker in the laboratory, must present descriptive and illustrative material in as simple form as seems consistent with sound scholarship. From our present point of view, the describer of a mold must know that mold in fruiting form under the microscope as known to the early my- cologists, and. know it also in the culture tube. It must be isolated as a pure culture and its life history and reactions followed out upon laboratory media. Its definite place in some one of the aggregate species or groups of Aspergilli should be thoroughly established; then, by careful study and comparison proper nomenclature should not prove difficult. This manual, then, seeks to serve two purposes: (1) to provide the worker encountering an Aspergillus with means for its identification, and hence to open to him the whole literature of the group, as well as the particular species; and (2) by enumerating all forms found in the literature, and indicating their proper allocation, to guide the user of that literature in the interpretation of names found in his reading but not known to him in nature, in culture, or in exsiccati. The authors acknowledge the cooperation of Dr. Johanna Westerdijk, Dr. F. H. van Beyma, and their colleagues at the Centraalbureau voor Schimmelcultures, at Baarn, Holland, in the free exchange of cultures and PREFACE IX information. Professor Ph. Biourge and Dr. Paul Simonart at Louvani put their entire collection at our service after preparing and demonstrating their interpretations in their own laboratory. Dr. Raoul Mosseray sent his extensive series of variants in the Aspergillus niger group as accumulated from the Belgian Congo. Dr. Adalbert Blochwitz made many comments and criticisms in his numerous letters. Professor Harold Raistrick and Mr. George Smith submitted all strains reaching their laboratory with full notes on their own interpretations. Cultures and photographs, some of which are used in this manual, have been furnished by Messrs. John and Edward Yuill. Series of cultures have been received from Drs. Marie B. Morrow and J. J. Taubenhaus in Texas, Drs. Roberta Ma and Y. K. Shih in China, Drs. G. Kita, R. Xakazawa, J. Hanzawa, and K. Oshima in Japan, Drs. G. R. Bisby and G. A. Ledingham in Canada, and Dr. H. Macy in Minneapolis, as well as individual strains from many correspondents. The laboratory collection owed much of its completeness to the punctilious workmanship and painstaking scholarship of Dr. Margaret B. Church. In the preparation of the manuscript outstanding contributions have been made by Dorothy F. Alexander who prepared the line drawings and assisted generously in the checking and proofreading of the textual material; by Mr. Roland W. Haines, Photographer of the Northern Regional Re- search Laboratory, who made all the color pictures, as well as many of the black and white photographs; and by Miss Nancy Brant who typed the manuscript in its final form. The authors are indebted to the Chas. Pfizer and Company Inc., Brooklyn New York, for underwriting the cost of reproducing the natural color photographs. Administratively, the preparation of this manual was made possible by the vision of Dr. O. E. May, Chief of the Bureau of Agricultural and Industrial Chemistry, Mr. H. T. Herrick, Director of the Northern Re- gional Research Laboratory, and Dr. Robert D. Coghill, Chief of the Fermentation Division of the Northern Regional Research Laboratory, who have developed the industrial exploration of the biochemical utili- zation of the fungi over many years. The Authors PART I GENERAL DISCUSSION Chapter I HISTORICAL INTRODUCTION Historically, the Aspergilli, as a part of moldiness of things, have always been a factor in man's environment, but for ages were brushed away as white, yellow, green, red, or black mold, with or without any attempt at interpretation. After the development of the microscope, men began to see structure. Micheli (1729) distinguished conidiophores and heads. He noted that the heads were rough, the spore chains or columns pro- ducing an uneven surface, hence he gave the name Aspergillus (rough head). He then marked with Latin phrases his sketches of differently colored moldy substances, for example, Aspergillus capitatus ochroleucus, probably some strain of Aspergillus ochraceus; Aspergillus capilulo pulla for a black form, etc. Other authors followed, using much the same ter- minology, but without illustrations definite enough to give knowledge of the structure of the heads. Thus, Haller, in 1742, put what appears to have been Sporodinia into the genus as A. ramosissimus, etc. There is just about enough certainty in the use of A. albus, A. niveus, A. capilulo pulla, A . purpureus, etc., to justify the continued use of the name Aspergillus after taking out of the aggregate the extraneous material thrown into it by the very scanty microscopic examination given by the early mycologists. Persoon (in the 1790's) threw the Aspergilli into his polyglot concept, Monilia, based upon the production of spores in chains resembling strings of beads. He made no record concerning their origin. Then Link in 1809 went back to Micheli and based his rejection of Monilia upon the specification that these chains of spores must have their origin in a "head" (capitulum) Link failed to examine that head closely enough to keep out questionable forms although we know that in describing A. glaucus he had under his microscope one of that group as it was found, then and now, upon partly dried herbarium specimens. Correct interpretation of the structure of this head appears first in the work of Corda who began, about 1828, to publish his studies of fresh material, as seen under his microscope. Up to about 1850 each worker was prone to look at his predecessor's descrip- tions and figures, and either assign whatever he had to another man's species, or conclude that each specimen he had was new and add another group of names. Montagne complained (1856) that none of the descrip- tions written before Corda were identifiable, while some of us are equally uncertain of our ability to interpretMontagne. 3 4 A MANUAL OF THE ASPERGILLI DeBary's laboratory in the early 1850's seems to have introduced suffi- cient culture of the molds found to form the beginning of a permanent literature. This started with the recognition that the yellow perithecia, called Eurotium herbariorum by Link, which developed among the heads of Aspergillus glaucus upon his herbarium specimens, were actually borne upon the same mycelium (fig. 7). Fresenius, Cramer, Wilhelm, and Brefeld in Germany followed. Raulin and van Tieghem in France developed the fermentation of the tannins in gall nuts to gallic acid in the 1860's with comparative study of other molds as a corollary. In 1880, in Paris, Bainier began publishing his studies of molds as they appeared in phar- maceutical products. He was followed by Gueguen, the Sartorys, and others in France, and somewhat later by Biourge in Louvain, Belgium. Wehmer, in Hanover, began publishing his biochemical studies in 1891, which led him to develop his more pretentious monograph published in 1901. Blochwitz undertook to develop his "system" early in the new century, but the World War delayed its publication until 1929. Meanwhile, Thorn and Church, beginning about 1910, had published The Aspergilli as a taxonomic monograph in 1926. Aspergilli were listed in cryptogamic floras, lists, manuals, and special papers of many kinds over the whole period, but critical discussions were few. In somewhat over 200 years, an enormous mass of Aspergillus literature has accumulated. Justice to the writers at each stage in the development of our information calls for an analysis of the conditions which surrounded its development. Practically all of the early literature was microscopical: the worker confined his study to specimens brought in from natural sources, each of which was often assumed to be typical of some species. Each worker used the microscope that he had at hand and the technique of study already known to him. Life histories and comparative examination of material from many sources were disregarded. Publications appeared as parts of floristic studies of particular regions, as reports of organisms found in particular lesions of man or animals, or as observed in special industrial connections. After DeBary's group began to study organisms in comparative culture, the number of publications began to increase rapidly. By 1929-1930 Tamiya and Morita were able to cite 2,424 titles of papers which, in some way, concerned the Aspergilli, in their published Bibliographie von Aspergillus, 1729 bis 1928. A mathematical analysis of this literature was published by Tamiya in 1931. Referring to his table 1, 71 titles appeared in the 125 years before DeBary's 1854 paper; 73 appeared in the next 18 years preceding Brefeld 's 1872 papers; 236 in the next 19 years just preceding Wehmer's oxalic acid reports in 1891. All of this may be called the period of physiological morphology. The remaining two thousand, published between 1891 and 1928, represent the HISTORICAL INTRODUCTION pure culture period. This may equally well be called the biochemical period. The taxonomic part of this literature was scattered through several languages and represented many schools of nomenclatorial thought. The man who had seen only three or four Aspergilli found no difficulty in sep- arating them. Each used his own descriptive terms— adequate for his purpose but useless to the next man with different species. Saccardo just published them all. Critical analyses were not available. In The Aspergilli (1926) as a monograph, Thorn and Church sought to bring together all of this taxonomic literature, as published before that date, and to present a critical opinion as to the proper relationship of the species described, whether retained in the genus or placed elsewhere. Some 350 names were thus accounted for, but the actual number of species accepted as known in culture or probably determinable from existing literature was given as 69 (p. 252). These were more or less arbitrarily considered in 11 groups. In undertaking to account for all the described forms, it was deemed advisable to include, in the various groups discussed, many forms whose published descriptions were inadequate for positive identification, but complete enough to indicate their affinities with known sections of the genus. Citation of these species in the older literature might, therefore, be traced to group relationship, and in that way, correlated with more recent studies of the same or related organisms. In addition, certain names were listed as entirely unidentifiable and certain other forms as belonging to other genera. Various other proposals for this purpose have been made. Blochwitz in 1929 published his long-delayed "System und Phylogenie," with inter- pretations and proposals for grouping quite different from those of Thorn and Church. Neill (1939) reduced the species recognized to the larger aggregates, paying little attention to details of head and spore formation. George Smith (1938), seeking industrial utility, simplified his descriptions and introduced many photomicrographs. He discarded the literature for the most part and undertook to guide the worker to the larger groups which could be located principally by color and shape of head, as shown by his figures. Dodge (1935) keyed all species whose names appear in medical literature, from their descriptions but without studying them in culture. In 1939, Biourge prepared a manuscript analysis of the genus for the Third International Microbiological Congress in New York. His associate, Dr. Simonart, came to represent him, but left because of the war. The paper was not presented but was transmitted to us because return to the author was impossible. Biourge died somewhat later. His scheme of classification prepared in his last years is not presented because it contains many things too bizarre to do justice to a man who for many years was a master workman, as well as a valued friend. Chapter II CLASSIFICATION, GENERIC DIAGNOSIS, AND SYNONYMY Class: Ascomycetes Order: Plectascineae Family: Aspergillaceae Genus: Aspergillus Class: Fungi Imperfecti Subclass: Hyphomycetes Order: Mucedineae Family: Mucedinaceae Subfamily : Aspergilleae Genus: Aspergillus The above classification follows Engler and Prantl. Changes in the names of class, order, and family appear in various proposals without essential differences in placement. G. W. Martin would replace the names Plectascineae with Eurotiales, Aspergillaceae with Eurotiaceae, and Asper- gillus with Eurotium in the plea that the first name applied to the ascosporic form determines the generic usage. Since the group has too many common characters to be split to advantage, and since the non-ascosporic forms vastly outnumber the ascosporic, it is better to forget Eurotium along with the technicality. In this arrangement, the name Aspergillus appears in its proper place among the ascosporic fungi. It also appears among the Hyphomycetes properly keyed to facilitate the identification of organisms obviously related but which do not produce ascospores as far as known. GENERIC DIAGNOSIS < There is progressive need for broadening the application of the name Aspergillus to include organisms whose structures, as determined in culture by microscopic study, point to membership in specific natural groups. There is need for analysis of the question whether the whole group shall be retained as Aspergillus or further divided into more closely related entities, such as Eurotium of Link, Aspergillopsis of Spegazzini, Diplostephanusoi Langeron, Sterigmatocystis of Cramer, and perhaps others. There are so many arguments for keeping them in a single group that the characterization of the genus Aspergillus used by Thorn and Church in 6 CLASSIFICATION, GENERIC DIAGNOSIS, AND SYNONYMY 7 1926 has been emended and introduced here. This is followed by brief considerations of the other more significant synonyms. Aspergillus Micheli, in Nova Plantarum Genera, p. 212, Plate 91. 1729. Compare Link, in Obs. p. 16. 1809; Corda, in Icones Fungorum 4:31, Tab. VII, fig. 94. 1840; and Thorn and Church, in The Aspergilli, p. 4. 1926. Vegetative mycelium consisting of septate branching hyphae, colorless, bright colored, or in a few forms slowly becoming brown in localized submerged areas, or producing brown crusts, or sclerotia; conidial apparatus developed as conidiophores and heads from specialized, enlarged, thick- walled hyphal cells (the foot-cells) producing conidiophores (stalks) as branches approximately perpendicular to the long axis of the foot-cell and usually to the surface of the substrata in or upon which they are borne ; conidiophores unseptate or septate, usually enlarging upward and broaden- ing into elliptical, hemispherical, or globose fertile vesicles bearing fertile cells or sterigmata either parallel and clustered in terminal groups, or radiating from the entire surface; sterigmata either in one series only, or as a primary series, each bearing a cluster of two to several secondary sterigmata at the apex; conidia varying greatly in color, size, shape, and markings, successively cut off from the tips of the sterigmata by crosswalls (not produced by budding), and forming unbranched chains arranged into radiate (globose) heads or packed into columnar masses; perithecia found in certain groups only, unknown in most species, cleistocarpic, thin-walled, producing asci and ascospores within a few weeks; sclerotia regularly found in some strains, occasionally found in other strains, and not found in other and closely related strains, mostly globose or subglobose, composed of polyhedral thick-walled cells. Eurotium Link, in Obs. p. 31, Taf. 2, fig. 44. 1809. Synonym : Mucor herbariorum Wiggers, in Primitiae Florae Holasticae as No. 1158. 1780. See also DeBary, in Bot. Ztg. 12: 425. 1854. The yellow perithecia suspended in networks of hyphae above or at the surface of his badly dried herbarium specimens were taken by Wiggers (1780) as the basis of Mucor herbariorum. Link (1809) recognized the bodies as ascosporic, hence segregated them under the generic name Eurotium. Then in 1854 DeBary published proof that these perithecia were borne upon the same mycelium as the asexual A. glaucus fruits among which they developed. He then called each of his Aspergilli, Eurotium Aspergillus followed by the specific name, whether ascosporic strains were known or not. In spite of technicalities invoked by some to bolster the 8 A MANUAL OF THE ASPERGILLI use of the name Eurotium for all Aspergilli, or failing in that, for all ascosporic strains, most workers have accepted the numerical predominance of the non-ascosporic strains as ample reason for the general use of the name Aspergillus. For practical purposes, Eurotium is not used here. Sterigmatocystis Cramer, in Vrtljschr. Naturf. Gesell. Zurich Jahrg. 4, Heft 4, p. 325, Taf. II, figs. 1-15. 1859. * Cramer, in 1859, published his study of a black Aspergillus from the human ear. Since the fruiting head differed from that of Fresenius' A. fumigatus by showing a primary series of sterigmatic cells radiating from the vesicle, each bearing a crown of several sterigmata, which in turn each bore a chain of spores, he made this character the basis of his new genus Sterigmatocystis. Cramer's name has been accepted by many workers, but was rejected by Wehmer, Thorn, and others on the proof that such use would separate strains obviously related in such a group as Aspergillus flavus and its allies, and even among the black Aspergilli studied by Cramer himself. The additional name serves no useful purpose as an aid to identification; hence is not recognized here. Euaspergillus Ludwig, in Lehrbuch des niederen Kryptogamen p. 258. 1892. The proposal to apply a separate generic designation to all Aspergilli producing sclerotia would take out the groups typified by A. candidus, A. niger, A. wentii, A. tamarii, A. flavus, and A. ochraceus. No one has followed Ludwig. Aspergillopsis Spegazzini, in An. Mus. Nat. Buenos Aires Ser. 3, 13: 434. 1911. The black-spored Aspergilli were described as dematiaceous, hence separated from all the other groups. No practical reason for accepting this proposal has been offered. Diplostephanus Langeron, in Compt. Rend. Soc. Biol. Paris 87: 343-345. 1922. Under this proposal ascosporic Aspergilli with the double series of sterigmata would be separated with A. nididans Eidam as type. No technical application of nomenclatorial rules justifies the complications introduced. In addition to the above names proposed to cover blocks of species with particular characters in common, a series of names have been used CLASSIFICATION, GENERIC DIAGNOSIS, AND SYNONYMY 9 by various authors for individual species: Alliospora for a black form; Ascophora nigrans for A. niger; Aspergillopsis Sopp for an unidentified organism; Cladosarum for Yuill's mutant of A. niger; Dimargaris for some white forms; Emericella and Inzengaea for A. variecolor; Mucor as a place to assign A. herbariorum; Sartorya for a possible ascosporic A. fumigatus. These names are cited in the check list but contribute nothing to this study of the group as a whole. Chapter III MORPHOLOGY AND DESCRIPTION INTERPRETATION OF PUBLISHED DESCRIPTIONS Basic Assumptions: In interpreting the descriptions of Aspergilli in a literature covering a long period of time, certain assumptions, although not always justified, form a working hypothesis for presumptive identi- fication. Conidiophore walls and conidial walls are assumed to be color- less and smooth, unless color or markings are either figured or described. Perithecia and sclerotia are assumed to be lacking unless the presence of such structures is specifically noted. Colors are assumed to apply to the general color scheme of the colony, unless specifically applied to the conidia, ascospores, or other details by the describer. Whereas colony coloration may arise from an admixture of conidial structures and varying amounts of vegetative hyphae, colored or uncolored, together with perithecia or sclerotia in greater or lesser numbers, it is assumed to result from the massing of conidial heads unless otherwise stated. Difficulties encountered in interpreting descriptions based upon color are less for the worker with a growing culture before him than for the one handling descriptive literature alone, since the presence of white, green, yellow-green, brown, or black heads is readily distinguished with a handlens, even though sparingly produced upon a colony in which another color predominates as in many members of the A. glaucus group, or in A.fiavipcs. The color of the conidial heads is often made the primary basis of species description. Extent of Study: Interpretation of descriptive literature accompanied and supplemented rather than preceded the study of great numbers of cultures so that the groups established are based upon the actual handling of thousands of cultures representing hundreds of forms of Aspergillus handled during a period of more than thirty years. Many of these were studied on natural substrata before their isolation. In addition, exami- nation of exsiccati from several large herbaria, while more or less unsatisfac- tory as to detail in identification of species, furnish confirmatory evidence of the soundness of the groupings proposed. Types: For a few of the specific names in use today, the type strain has been definitely maintained in culture. For most series, selection of a morphological entity to give a concrete concept back of the use of a name becomes a matter of critical judgment. For the purposes of this manual, an attempt has been made to base the use of the individual name upon the 10 MORPHOLOGY AND DESCRIPTION 11 morphological picture most frequently encountered, rather than upon a selected strain assumed to be, but not known to be, the one first described. Descriptive terms: For purposes of description, a standardized use of terms has been adopted. Great diversity is encountered in the literature in various languages. Even translated into Latin, Saccardo never homo- genized the terms so that succeeding descriptions upon the same page use descriptive terms in the same sense. To make comparison with existing literature more convenient, the usages defined in the following pages will cover the morphology as definitely as possible and indicate the usages found in the older literature. To serve as a basis for the collection, interpretation, and presentation of pertinent information regarding Aspergilli to be studied, a guide sheet of the type used by the authors is presented in the introductory portion of the manual proper (p. 82). THE ASPERGILLUS COLONY Since few of the Aspergilli regularly produce perithecia and ascospores, a basis for identifying the majority of the molds of this group as they are actually encountered in nature and in culture must be found in the de- scription of the colonies and in the details of morphology found in the spore- bearing structures available. The vegetative mass of most Aspergilli consists of submerged mycelium from which only fruiting hyphae rise above the surface. Such colonies suggest a field of ripening grain, in which conidiophores and ripening heads predominate, and have been described as velvety (the German term used is rase) from their appearance in many species. Some species produce a more or less aerial felt (floccosity) of branching and interlacing hyphae bearing conidophores. This is characteristic of certain strains of the A. versicolor and A. fumigatus groups upon Czapek's solution agar and other culture media commonly employed, and it is normally one of the most striking characters of A. wentii under laboratory cultivation (fig. 1 B). Many strains of the A . glaucus group form long streamers of hyphae hanging from meat stored in cool, damp rooms and certain of these retain this character in laboratory culture. The character of the surface growth is a diagnostic characteristic which is usually fairly reliable under reasonably uniform conditions of culture. In describing the Aspergillus colony, cognizance should be taken of such factors as age, rate of growth, temperature of incubation, and the composi- tion of the substratum. Provided with this information, subsequent investigators can intelligently interpret their cultures in terms of species previously described. Many species and strains of Aspergillus often produce conspicuously zonate colonies. Most commonly, these take the form of fairly regular Fig. 1. Colony types in the Aspergilli. A, Aspergillus parasiticus NRRL No. 465, heavy sporing, non-floccose colony on Czapek's solution agar, room temperature, 10 days, X 2. B, Aspergillus wentii NRRL No. 375, light sporing, floccose colony grown under the same conditions, X 2. C, Aspergillus variecolor NRRL No. 1954 characterized by the production of abundant, large perithecia, X 3. D, Aspergillus alliaceus NRRL No. 315 characterized by abundant black sclerotia, X 2. E, Asper- gillus ochraceus NRRL No. 408 on Czapek's solution agar, showing heavy sporing, essentially azonate colony, X 2. F, The same on hay infusion agar, strongly zonate, X2. 12 MORPHOLOGY AND DESCRIPTION 13 concentric zones and result from an increased production of conidial structures periodically during the development of the colony (fig. 1 F). The exact conditions and factors responsible for their appearance has not been determined, but they obviously develop, in some way, as a response of the fungus to its environment. Particular strains cannot generally be described as either zonate or azonate, since the same organism exhibits both characters at different times and under different conditions. In contrast to concentric zones, certain species in laboratory culture char- acteristically develop conidial heads in localized areas only. This is particularly true of members of the A. glaucus group, and the A. sulphur eus series, with conidial heads normally more concentrated at the margins of slant tube cultures. Coremia, in the broader sense of ropes of hyphae anastomosing and trailing upon or near the surface of a substratum, occur more or less commonly in Aspergilli of certain groups; but as specialized erect aggrega- tions of conidiophores (StilbumAike) , such structures are described and figured only for A. vitelline/, of Ridley. Since Ridley apparently de- scribed his form only as collected upon a natural substratum, the actual development of a specialized structure in this form remains doubtful. Ridley's figure could be repeated many times by roughly drawing masses of conidiophores bursting through the otherwise unbroken surface of a rich nutrient substratum, such as seeds of cereals, producing a dense cluster of conidiophores. COLOR The most striking character of an Aspergillus colony is usually its color production. This takes two general forms: (1) color in the aerial parts, including hyphae, conidiophores, heads, and conidia; (2) colors appearing in the substratum, and representing the specific response and effect of the organism upon particular media. The former is universally used in the characterization of species, while the latter usually furnishes additional pertinent data. In our study of the Aspergilli, citations of color have been made according to the terminology employed by Ridgway since the publication of his "Color Standard and Nomenclature" in 1912. This terminology is used consistently in the present manual. Group Color There is a characteristic range of colors for each group (or collective species) of Aspergilli, with a much narrower range in successive cultures of the particular species or strains. The coloring substance may be de- posited in the conidia only, as in A.flavus; in the conidial wall, and more or less present in the sterigmata, vesicle, and upper part of the conidiophore 14 A MANUAL OF THE ASPERGILLI as in A. niger; or the heads may be uncolored or nearly so, while the outer layers of the conidiophore wall may be colored as in A. flavipes and A. ochraceus. In some species of the A. glaucus group, the colony color is at first green with the development of conidia, then predominantly yellow to ferrugineous from ripening penthecia. Again, in other species of the same group, the walls of the conidiophores and, more particularly, aerial hyphae become encrusted with granules that are characteristically yellow in the young colony, but become reddish or ferrugineous in age. Such colonies are at first predominantly yellow with green heads inconspicuous on a yellow background and latei become rusty red or brown. In the A.flavus group, Saito (ly07) followed by Thorn and Church (1921, p. 115) found that cultures with brighter shades of green when subjected to a vapor of ammonia would lose the green color and assume the somber yellow shades of variant members of the same group, and that this reaction was reversible, since the vapor of acetic acid would restore or even intensify an original green shade. The experiments pointed to the hypothesis that the wide range of shades produced by mixtures of yellow and green in the A. flavus-oryzae group' may be attributed to racial limitations, strain by strain, in the range of hydrogen-ion concentration produced by metabolism. When a carbohydrate fermentable by the particular species is present, an acid reaction is promptly produced in the growing colony; as growth pro- gresses alkaline products are also produced. The colony color in this series, therefore, reflects first the intensity of the initial acidity as shown by the intensity of the green color reached. The persistence of this shade or its subsequent reduction or entire disappearance to leave a somber yellow or finally brown colony, represents the balancing of the two activities. As a result, certain strains of this group, if grown on Czapek's solution agar, are quickly and very persistently deep green, others become particular shades of green, which fade to yellow and finally some of them to brown, and a few forms produce no true green color but assume a somber yellow with the first development of conidia. Color changes in the conidia have not been satisfactorily worked out. In the A. niger group, the shade of yellow to purple-brown or black seems to be a strain or race character little influenced by handling which is not destructive of the racial entity. Each race seems to reach a fixed quanti- tative limit in the secretion of the coloring substance, thus reducing the most conspicuous diagnostic character among closely related forms to a quantitative rather than a qualitative basis of separation. Color in Conidial Walls The conidial walls may be smooth but carry sufficient coloring matter in diffused form to give the characteristic colony color. Within such MORPHOLOGY AND DESCRIPTION 15 series as .4. fumigatus, A. nidulans, and A. ochraceus, however, strains or races may be found which vary from conidial walls smooth or nearly so, to walls bearing echinulations or even traceries apparently produced by aggregation of color substance into spinules, or bars between the outer and inner walls of the cells. Although smoothness and echinulation have received much weight in descriptive literature, observations such as the above would indicate that this character should only be used to separate nearly related strains in the same group, rather than as a group character. Literature on the nature of color in Aspergilli seems to begin with Linossier's study of aspergilline as produced by A. niger in 1891; this was followed more recently by Quilico, and Quilico and Di Capua in 1933. Disregarding the record of observations only, more pretentious work appeared when Bainier and Sartory undertook to use color production to separate members of the A. glaucus group about 1910 to 1912. Their experiments supplemented observations of colonies checked against a color chart, with a routine series of solubility and precipitation tests. Blochwitz (1929-1935) followed by using a series of routine solubility tests against all species producing bright colors but failed to coordinate his tests to show the relation of test to culture medium and conditions and to age of the culture studied. Later Gould and Raistrick (1934) and Raistrick, Robinson, and Todd (1937) studying the A. glaucus group, extracted and defined the colors found, but again failed to follow the transformations in the color of the particular species during the course of colony development. Until someone correlates color determination and composition more closely, color observations will continue to be useful accessory data which must be related to the age of the colony and to the composition of the medium as closely as possible to have value. Colors in the Substratum Production of bright colors in the substratum is frequent among the Aspergilli. The color produced by any species or race in any medium is dependent first on the ability of the mold to elaborate the particular product, and second on the presence of the necessary building material in the substratum. A mold may grow well upon a particular medium without discoloring it; a transfer from this colony to another substratum may turn the second medium red or yellow. Color in the substratum is the result of the particular Aspergillus acting upon the particular medium under a certain range of temperature. Most of the species of Aspergillus, if they produce any color, produce from a trace to abundant yellow in the early stages. This may persist, or give place to shades of orange, red, or purple. In some cases, the color fades out as the colony becomes older. In descriptive work, progressive changes 16 A MANUAL OF THE ASPERGILLI in intensity of color, or the presence or absence of color in different sub- strata, make the use of closely defined shades or intensities of color in the substratum an unreliable means of characterizing cultures. Observations of colors produced in the substratum remain, however, very conspicuous and exceedingly useful accessory characters which aid in the placing of species. The describer must bear in mind that such color reactions are confirmative, not absolute characters in separating species. The final difficulty in dealing with color as a separating character rests in the loose use of color names, which is only partially corrected by the use of color standards. Comparison of the same culture by different individuals introduces very considerable discrepancies which become serious when a specific descriptive name or number from one of these standards is introduced into a technical description. In general, a series of observations giving a range of colors for a species is less liable to introduce errors of subsequent identification. MORPHOLOGY From the time of Micheli, the name Aspergillus (literally, rough head) has been used for molds with a conidiophore or stalk and spore-bearing head (capitulum). The Head The first structure observed in a detailed study of the colony is the spore-bearing head. The color, shape, size, and arrangement of such heads are characteristic of the species and to a lesser extent of the groups to which they belong (figs. 4 and 5). Wehmer (1901) roughly grouped his Aspergilli into Microaspergilli and Macroaspergilli on the basis of the size of the fruiting parts. Thus, A. fumigatus, A. nidulans, A. sydowi, and A. versicolor would represent Microaspergilli, while A. niger, A. clavatus, A. ochraceus, A. wentii, and A. tamarii would be readily classed as Macroaspergilli. The distinction breaks down when great numbers of forms are studied, but the comparative size of heads and conidiophores remains a useful adjunct in description. The heads in certain species show a consistent range of measurements and form, as in A. fumigatus and A. nidulans which have heads of small diameter forming columnar masses (fig. 4). Similarly, characteristic heads of A. niger, A. ochraceus, or A. wentii are globose and large (fig. 5). In other species, notably in A. flavus or A. candidus (fig. 60), several sizes and shapes of heads are regularly found in the same colony. The range of size and shape, however, remains characteristic. The observation of many heads in the colony, and pref- erably in many separate cultures, forms a better basis for description of sizes and measurements than limited observation. Further description Platk I A-D, Aspergillus nidulans (Eidam) Wint., XRRL No. 193: .4 (upper left), portion of colony showing developing peritheeia and abundant conidial heads; B (upper right), conidial heads showing typical color and columnar form, X 60; C (center left), photomicrograph of conidial heads showing brown-walled conidio- phores and green conidia, X 500; D (center right), ascospores, red in color and showing two equatorial ridges when seen in profile, X 1200. E and F, Aspergillus janus Raper and Thorn, NRRL No. 1787: E (lower left), single colony showing crowded short -stalked green heads in central area and long-stalked white heads in localized marginal areas, the yellow-white, floccose areas being composed largely of hiille cells; F (Jower right >, portion of same colony somewhat enlarged, X 8. (Color photographs by Haines, Northern Regional Research Laboratory. Reproduced through co-operation of Chas. Pfizer & Co., Inc.) MORPHOLOGY AND DESCRIPTION 17 of the structure of the head is given in the more logical order, following the discussion of the stalk or conidiophore. The Foot-Cell The first step toward conidium formation in the Aspergilli is the differ- entiation of certain cells (the foot-cells) in the mycelium for propagative purposes. These cells become larger, thick-walled, and each usually bears a single conidiophore as a branch, perpendicular to the long axis of the cell (fig. 2 A) and usually about midway between the ends of the cell. In age these cells frequently become fantastically curved and twisted with their connection to vegetative hyphae inconspicuous but usually still determinable. These foot-cells are commonly submerged in the sub- stratum, although there are a number of strains of the A. glaucus, A. fumigatus, A. versicolor, and especially of the A. flavus-oryzae groups in which the conidiophores arise in this way from aerial hyphae. In A . effusus the foot-cells are frequently long and several of them connected together to form whole hyphae bearing considerable numbers of very short conidio- phores (fig. 71 B3), hence their differentiation from the sterile or vegetative cells is less easily determined. Failure to recognize the foot-cells as present in the Aspergilli led Ferdinandsen and Winge (1920) to describe S. dipus, using the foot-cell as the principal diagnostic character of the species. The presence of such a differentiated foot-cell is proposed as an arbitrary character to be used in separating certain depauperate forms of Aspergilli, which approach the structure and appearance of the mono verticil- late Penicillia (Citromyces), from the Penicillia. Organisms which lack the typical Aspergillus head with its conidiophore and especially its foot- cell may be best classified elsewhere. The Conidiophore or Stalk The erect, perpendicular branch from the foot-cell constituting the conidiophore usually enlarges upwards toward the apex at which it dilates more or less definitely to form the vesicle (fig. 2 C-E). The section of the conidiophores from the foot-cell to the base of the conidial head is measured and reported in describing species. The conidiophore in some groups is not only septate, but each cell is sufficiently distinct to justify the term articulate which is frequently encountered in the older descriptions. In our experience in examining specimens, articulate conidiophores are found only in the A. glaucus group. In most Aspergilli the unity of the whole conidiophore is fairly accentuated. Septa, if present, are thin, fragile, and inconspicuous; the whole conidiophore is enclosed by continuous characteristically thickened walls without conspicuous nodes as an evidence of septation. 18 A MANUAL OF THE ASPERGILLI Thickening of the conidiophore wall may be uniform or may be greater at the base, thinning to negligible toward the apex. Two general sections Fig. 2. Development of the conidial apparatus in Aspergillus niger. A, Foot cell bearing young conidiophore as a vertical branch. B, Developing conidiophore, X 172. C and D, Development of the vesicle by swelling of the terminal portion of the conidiophore, X 265. Ex and E*, Vesicle in optical section and surface view showing early development of primary sterigmata, X 265. F , Later stage in develop- ment of primary sterigmata, X 265. _G, Young fruiting head showing secondary sterigmata bearing chains of conidia, X 265. based upon the character of the thickening of the conidiophore wall are fairly readily distinguished, although the careful use of high magnification is occasionally necessary to separate certain strains. In the first, the MORPHOLOGY AND DESCRIPTION 19 outer surface of the wall is free from pits, warts, or roughenings, hence is called smooth; its structure is difficult to differentiate; the mass of the cell- wall appears homogeneous or nearly so under the microscope and does not absorb the ordinary protoplasmic stains. In some species the inside * ■s, %. ^ W g§- — -Comd,a- ■ III gU# Fig. 3. A, Aspergillus niveo-glaucus, NRRL No. 127, typical head showing only one series of sterigmata, X 575. B,A. versicolor, NRRL No. 239, typical head show- ing sterigmata in two series, X 1200. surface of the wall shows irregular clumps or uneven thickenings. When broken, many of these conidiophores show uneven or jagged ends like a broken glass tube; in the A. niger group the broken ends split like bundles of laths (fig. 64 B), giving a possible clue to the method of their formation. In the second section, the wall appears dotted or pitted, or as interpreted 20 A MANUAL OF THE ASPERGILLI Fig. 4. Conidial heads; group types. A, Aspergillus clavatus group: conidial heads of A. giganteus, NRRL No. 10, showing typical clavate form, X 15. B, Asper- gillus glaucus group: heads of A. niveo-glaucus, NRRL No. 127, showing character- istic radiate pattern, X 35. C, Aspergillus nidulans group: heads of A. nidulans showing typical short-columnar form, X 35 (Photograph by Edward Yuill). D, Aspergillus flavipes group: heads of A. flavipes, NRRL No. 1959, typically barrel- form, or loose columnar as shown, X 18. E, Aspergillus terreus group: A. terreus, NRRL No. 265, heads columnar, of uniform diameter throughout, often becoming quite long as shown, X 22. F, Aspergillus ustus group: A. ustus, NRRL No. 1974, heads typically loose and radiate as shown, under certain conditions approaching columnar, X 22. Fig. 5. Conidial heads; group types. A, Aspergillus candidus group: A. candidus, NRRL Xo. 308, showing characteristic mature heads of different dimen- sions, X 18. B and C, Aspergillus niger group: B, strain NRRL No. 67, showing typical mature heads, X 30; C, A. niger mut. schiemanni, heads typically globose as shown (Photograph by Edward Yuill), X 30. D, Aspergillus wentii group: typical globose heads of A. wentii, NRRL No. 397, X 18. E, Aspergillus flavus-onjzae group: A. flavus, NRRL No. 1957, typical mature heads, X 18. F, Aspergillus ochraceus group: A. ochraceus, NRRL No. 398, typical mature heads splitting into divergent columns of conidia, X 18. 21 22 A MANUAL OF THE ASPERGILLI with low magnification, often rough or echinulate (e.g., A. flavus-oryzae group). The secondary thickenings in such conidiophores appear to have been laid down around protoplasmic areas, which, for a time at least, maintain contact with the primary wall outside. The size and abundance of the pits in the mature conidiophore wall differ with the species, but in a general way correspond with the rate of withdrawal of the protoplasmic mass from its primitive connection with the original outer wall. In some of the species in both groups, warts, or superficial and usually more or less hemispherical concretions are found on the outer surfaces of the conidiophore wall, sometimes few and scattered widely, again fairly numerous, but always unevenly distributed (e.g., A. ochraceus group). These warts, or con- cretions, appear to be deposits of excreted substance, possibly due to the evaporation of the numerous drops or globules of liquid abundantly visible upon the young and growing conidiophores. The color of the conidiophore wall may be homogeneous, or the layers may differ markedly in shade. In a number of the groups the entire wall is hyaline. In certain other groups the outer layer is yellow as in A. ochraceus and A. fiavipes, or it may be some shade of green, brown, or avellaneous. In some species the whole wall is colored for all or part of its length. No explanation of these color differences is available, except possibly the varying concentration of aspergilline (Linossier, 1891) in the upper part of the conidiophores of members of the A. niger group, as well as in the conidial heads. The Vesicle The conidiophore is usually much larger toward the apex than at the point of origin. At the base of the head a further dilation occurs more or less abruptly to produce the vesicle (blase, of the German mycologists). This vesicle is globose, hemispherical, elliptical, or long clavate in various groups of the Aspergilli and furnishes an enlarged surface for the attachment of spore-bearing cells. The lumen of the vesicle is continuous with that of the upper part of the conidiophore; a septum near the base of the head is occasionally, but only rarely, seen (see Corda, A. mucoroides for descrip- tion), and has not been regularly found in any species. Sterigmata (Compare Fig. 3) The conidia-bearing surface, represented by the fertile area of the vesicle, is closely covered by the simultaneous development of a layer of cells, the sterigmata, each in a general way perpendicular to a point on the fertile surface of the vesicle. In figure 3A a single layer of such cells is shown, each of which produces an unbranched chain of conidia. In figure 3B each of the first series of cells, or primary sterigmata, bears two to several MORPHOLOGY AND DESCRIPTION 23 cells, the secondary sterigmata, forming a crown, or verticil, at the apex. Each of the secondary sterigmata bears one chain of conidia. The mech- anism shown in figure 3B would produce several times as many chains of conidia as figure 3 A. Such a head as figure 3B would be compact, whereas figure 3 A would represent a loose head. In figure 3A the cells in the single layer, each producing a chain of spores, are in the strict sense the sterigmata. In figure 3B cells of the first layer, or primary sterigmata, produce verticils of cells, the secondary sterigmata, each of which is in the strict sense a sterigma. The cells are usually char- acteristic in size and shape for series of closely related species. Where there are both primary and secondary series, the primary sterigmata are essentially supporting cells and vary much more in size and shape than do the secondary sterigmata. For this reason they are more useful in species diagnosis than the secondary series. Various usages are found in the literature. The primary sterigmata are often called basidia. The secondary sterigmata are called phialids because they have somewhat the shape of the pharmacists' phial (vial). In translating descriptions into the Latin, Saccardo apparently followed the describers verbatim, hence used no consistent terminology. We find the primary sterigmata as sterigmata, basidia,. or pseudobasidia, and the secondary series as sterigmata, pseudosterigmata, ramuli ("ramulis sporiferis") or even rami (branches); all of these usages have been homo- genized here into "primary and secondary sterigmata." Conidium Formation The actual spore-producing cell, or sterigma, is definitely specialized. It ordinarily consists of an essentially cylindrical body, which, after reaching a length more or less uniform for the species, narrows into a spore-producing tube whose diameter is fairly uniform within the species. Elongation is thenceforth confined to this spore-producing tube. The nuclei in the sterigmata divide and one of each pair of daughter nuclei passes into the tube; cell division follows. Parallel with the repeated division of the sterigma nucleus, the tube continues to elongate rapidly, successively cutting off new sections and pushing the older cells outward. Each such chain of spores typically consists then of series of equal sections cut from one tube or tip of a sterigma and each carries a daughter nucleus derived directly from the active nucleus of the sterigmatic cell at the base of the chain. No further divisions occur among the cells in the chains. Such chains often contain several hundreds of spores, or conidia, each of which is theoretically at least exactly like the rest, hence fully capable of propagating the species (fig. 6). 24 A MANUAL OF THE ASPERGILLI The Conidium, or Spore The conidia are thus specialized propagative cells, asexual in origin, produced by a complex cellular fruiting structure. This consists (1) of a foot-cell connected with the vegetative mycelium and usually imbedded in the moist substratum, (2) of a conidiophore, or stalk, rising more or less vertically into the air to a distance typical of the species and enlarged at the apex to form the vesicle which is the central unit, and (3) of a dilated head consisting of one or two series of cells, the outermost of which are specialized for the purpose of producing chains of cells (the conidia), each equally capable of carrying the genetic factors necessary to propagate the species. Fig. 6. Camera lucida sketches showing progressive stages in conidium formation, X 700. A, Initiation of conidium formation. B, Secondary sterigma bearing a chain of three conidia, the outermost developing characteristic roughenings by the deposition of coloring matter between the outer (thin) and inner (firm) wall. C, Sterigma bearing a chain of conidia in which differentiation of the outermost spore is complete. D, A single mature conidium seen in surface view. See discussion on page 24. After the conidium is separated by a septum from the mother cell or sterigma, it remains so attached1 as to draw nutrients from the parent cell at first, while it assumes the size and shape characteristic of the species, then it lays down within its original, or primary wall, a secondary cell wall whose color, texture, and marking are those of the species. The secondary wall completely separates this spore from the parent cell. (fig. 6). Exact uniformity is not attained. An occasional cell fails to develop; some differ- ences in size are usually evident; markings, while characteristic in nature and general pattern, are not always identical as to details. For descriptive purposes, size ranges are therefore more important than exact measurements and the nature of the markings found are more important than the relative 1 Buller (Researches on Fungi V, Chapter II, 1933) discusses the primary septum as having a central pore through which connections are maintained. MORPHOLOGY AND DESCRIPTION 25 number and dimensions of such. Such conidia may be very thin-walled, delicate and readily destroyed, or firm-walled, almost impervious to stains and able to retain their vitality for many years. They are extremely small, light, and float readily in air currents. In many species, the outer layer of the spore wall absorbs water slowly, hence such spores tend to float in currents of fluid or to develop as mycelia covering the surfaces of liquid media. Molds being typically aerobic, normal colonies develop only on the surface of the substratum where oxygen is abundant and their spores can be discharged directly into the air. Spores developing under submerged conditions in the absence of adequate oxygen produce fragmentary and defective mycelia only. The "Connective" Descriptive literature often cites the presence of a "connective" or "disjunctor", a "bridge" between conidia in the chain. This is sometimes present, again absent, in the same microscopic preparation, and when seen, it appears as a short space between spores, bridged by transparent cell walls. This is exactly what it is. Cells cut off from a cylindrical tube may swell and assume subglobose form without breaking their area of contact, or, in the swelling and rounding up process, they may partially or completely break that contact leaving the original cell wall of the tube, within which they developed, as a bridge across the open space (fig. 64 C). The critical examination of the developing cells in thousands of preparations have failed to justify interpretations which assume the degeneration of every alternate cell, or fantastic fusions in the production of conidia. The observation of connectives is, therefore, ordinarily worthless because morphologically it means nothing, and it is not justified by successive studies of the same species. Endogenous Conidia A spore is described as endogenous if it is formed within a tube or cell wall of a previously existing cell. It may be extruded through a tube. That tube may be used once only or many times. The critical factor is the formation of a cell or spore within an existing specialized spore- bearing organ and its extrusion from that body through a fixed tube. In Aspergillus, the tip or tube of the sterigma elongates, a cylindrical section is cut off carrying the tube wall and the septum at each end as the primary wall of the spore itself. Within that primary wall the spore as an entity rounds itself up to characteristic form, deposits or lays down its own wall with whatever coloration or markings may be typical of the species. The primary wall may remain separate and distinct and in the ripe spore be visible under the microscope, it may be blended with the secondary wall, 26 A MANUAL OF THE ASPERGILLI or it may not be determinable on the ripe conidium by ordinary examination. In the sense of the definition above, no endogenous conidia appear in Aspergillus. In cases, the primary walls are seen to break away if ripe spores are mounted in fluid, often carrying with them the granular materials which impart the characteristic marking to the spore, hence leaving the wall of an .A. nigcr spore smooth (A. luteo-niger Lutz). .«**. •> \ « «L -- ) • £$& Fig. 7. The development and relationship of Aspergillus glaucus and Eurotium, after DeBary, 1854. Perilhecia The general morphology of the perithecium of the A. glaucus group (Eurotium) was described and figured by DeBary (1854, 1870), while that of A. nidulans was described by Eidam soon thereafter (1883). DeBary described the yellow to orange or ferrugineous perithecia as from 90 to 300 m in diameter, without ostiole and without specialized appendages (fig. 7). These perithecia are borne, above the surface of the substratum MORPHOLOGY AND DESCRIPTION 27 and are never more than loosely hung in networks of hyphae; they are often very abundant and dominate the color of the colony. Perithecium formation is favored by abundance of assimilable carbohydrate, but may or may not be completely suppressed by its replacement with nitrogenous products ; transfers from the same culture have developed colonies yellow from perithecia when grown on sugar solution, or dense green without sign of perithecia upon a peptone medium or a piece of leather. The perithecium of Aspergillus arises from a branch which coils in various manners in the different species to become the ascogone, as figured by Dangeard from forms reported as E. herbariorum, A. flavus, A. fumigatus, S. ochracea, S. nidulans, by Fraser and Chambers for A. herbariorum, and by Dale (1909) for A. repens. No fertilization process was demonstrated in those studies. Dangeard (1907) reported the cells in the fruiting apparatus as multinucleate in E. herbariorum, but to be mononucleate in the other species figured. In general, however, the development of an ascogone, followed by the development of the perithecial wall and accessory cell masses from vegetative hyphae below the ascogone, has been roughly described and figured for the group represented by A . glaucus and A . nidulans but interpretation of the other specific names used by Dangeard is doubtful, even for grouping, on the basis of the descriptions and figures given. Henrard (1934), working with 15 "species" of Aspergilli, reports that all of them are "sexually homothallic." He summarized the literature by saying that homothallism in the Aspergilli has been affirmed by Kniep (1928) for A. repens; by Schwartz (1928) for A. ruber, A. repens, four other strains of "A. glaucus", and four strains of A. nidulans; by Blochwitz (1932) for six strains in the A. glaucus group; and by Greene (1933) for A. fischeri. So far then, as present information goes, heterothallism cannot be assumed to account for the great variability of the Aspergilli. Perithecia are regularly found in most of the species of the A. glaucus group and in A. fischeri, which is closely related to A. fumigatus, and in a series of closely related forms in the A. nidulans group. They are not sporadic or dependent upon unknown conditions, but are regularly pro- duced in media which are adequately supplied with sugars and the salts in routine use. Their presence in A. wentii and A. citrisporus was asserted by Thaxter (personal communication) without producing either material, or description of the ascospores. Dangeard (1907) claimed to have found ascospores within the sclerotia of A. niger but failed to describe them. Diligent search over many years has failed thus far to confirm either statement. Still, it may be assumed that such sclerotia may be the homologue of structures which under some conditions might become peri- thecia. 28 A MANUAL OF THE ASPERGILLI The Ascospore So far as fully described, the ascospore of Aspergillus follows the general type shown in the figures and description of DeBary. In the course of its development, the secondary thickening of the cell-wall develops in the form of two symmetrical valves suggesting the arrangement found in the shell of a bivalve mollusk, such as the hard clam (Venus mercenaria). The ripe ascospore is commonly shaped as a double convex lens with the valves more or less closely in contact at the edges. A series of variations upon this basic pattern occur and characterize particular species (figs. 27, 34, and 43). If the exospore is smooth and the margin of the valves is not marked by folds or ridges, figure 27A characteristic of A. re-pens appears; if the exospore is rough in the absence of marginal folds, figure 27D characteristic of A . amstelodami results ; if the exospore is rough and the margin of the valves bear folds or ridges, figure 43C characteristic of A. rugulosus and A. jischeri is produced. An extreme development of the marginal folds is seen in- A. variecolor, figure 43D. When such an ascospore germinates (fig. 8A), the figure first shown by DeBary (1854) develops. Exactly the same type of germination is shown by A. nidulans, in which as the spore swells, the valves first separate at one edge, then parting completely, remain on opposite sides of the germi- nated spore conspicuously identifiable by the bright purple-red color of the valves (Thorn and Church, 1926). Htille Cells Mature perithecia were described for A. nidulans by Eidam (1883) but without giving attention to their origin. In his description, Eidam pictured a loose network of hyphae more or less completely surrounding the perithecium containing large numbers of "Hiille" cells, terminal or intercalary cells which swell and become vesiculose, elliptical or almost globose, then develop very heavy thick walls almost obliterating the cell lumen (fig. 49). These cells were later noted by Dangeard (1907) who designated them as chlamydospores, but failed to present evidence of function as propagative cells. These cells are abundant in connection with perithecia in all strains of the A. nidulans group, but are lacking in A. unguis which does not produce perithecia. Cells of the same general character appear in sterile masses of hypae in strains of the A. ustus and A. flavipes groups (fig. 49), and in some strains of the A. versicolor group, while thick- walled, septate hyphae at least suggestive of hiille cells appear in Aspergillus carneus in the A. terreus group (fig. 49F). In the .4 . nidulans group hiille cells, "Eidamsche blasen," or chlamydospore (terms found in the literature) are always produced in connection with perithecium formation (fig. 42). In the A. flavipes, A. ustus, and A. MORPHOLOGY AND DESCRIPTION* 29 h A ^f 9 i ^ • a b © ^ rf B Fig 8 Spore germination. A, Germinated ascospores of Aspergillus nidulans X 750: a, ascospore in profile showing how the two valves comprising the spore wall are pushed apart as the spore content enlarges and the sporelmg develops; b, the same in face view. B, Germinating conidia of Aspergillus niger, X 600: a, ungermi- nated spore ; b , spore in early st age of germination ; c , germinated spore showing rapidly elongating sporeling. 30 A MANUAL OF THE ASPERGILLI versicolor groups, they occur in scattered aggregates of varying conspic- uousness, although no perithecia have been found. Occasionally, as in one of the A. flavipes group, foot-cells and sterile cells, which appear to be conidiophores ending in points instead of heads, appear. These aborted conidiophores vary from nearly full length to vestigial. From the study of such material it is believed that Eidam's hiille cells represent aborted conidiophores surrounding the perithecia of A. nidulans and they may be indicative at least of a vestigial precursor of perithecium formation when they occur elsewhere. Hiille cells do not, however, accompany the perithecia of either the A . glaucus group or A. fischeri. In the former, the perithecia are smooth- walled and naked ; in the latter, they are surrounded by a loose network of sterile but unspecialized hyphae. In A. panamensis (Raper and Thorn, 1944) aborted conidiophores commonly occur, but no hiille cells have yet been observed. In A. unguis (Thorn and Raper, 1939), which is one of the A. nidulans group lacking only the ascosporic phase, the long, sterile, thick-walled "spears" suggest homologous structures. To summarize, hiille cells are specialized structures that normally occur in certain groups of the Aspergilli. They are of somewhat questionable origin and, in our experience, are not known to serve any functional purpose. Schwartz (1928) figures the hiille cells of A. nidulans as capable of germinating and thus acting as reproductive cells. Since the cells of different groups are fairly characteristic, they often provide valuable diagnostic group and species characters. Sclerotia Definitely hard masses with characteristic surface marking and color- ation, and consisting of thick-walled parenchyma-like cells occur in several groups of Aspergilli. Such structures have not been seen in the groups typified by A. clavatus, A. glaucus, A. fumigatus, A. nidulans, A. ustus, A. versicolor, or A. terreus. On the other hand, they develop regularly in certain members of the A. candidus, A. niger, A. wentii, A. tamarii, A. flavus-oryzae, and in the A. orchaceus groups; in other members of these same groups grown under similar conditions, no such structures have been found. In occasional strains of A. flavipes dark hyphal masses are seen, but these are not sufficiently compact to be considered true sclerotia. The development of sclerotia has not been followed in sufficient detail in any species to fix their genetic significance, but the specialized, character- istic structure of the sclerotia of many species lends color to the report of ascospore formation by Dangeard (1907), although no one else seems to have been able to verify such development. Environmental factors are known to influence sclerotium development, but these have not been carefully analyzed. Chapter IV CULTIVATION AND EXAMINATION An Aspergillus occurring upon a natural substratum may frequently be identified as to group from the original material if it belongs to one of the large and well-marked groups. Among members of the same group, how- ever, differences in the nature and composition of the substratum produce marked contrasts in colony appearance, quantity of growth, coloration, measurements of fruiting structures, and in the appearance of conidiophores and conidial masses. Many Aspergilli can be identified as to group from dried herbarium materials, but the process of drying generally changes the colors materially and renders the hyphal masses so fragile that the morpho- logical details necessary for identification inside a particular group are often obliterated or made difficult to interpret. Although accurate placing of such materials is sometimes possible, a much more satisfactory identifica- tion may be reached by transferring fresh material to culture media of known composition, followed by purification of the cultures so that they present single species or strains for intensive study. Two types of material for identification are regularly encountered by one undertaking a study of the Aspergilli: (1) the culture already isolated by another worker, and (2) the moldy substratum with its natural flora of micro-organisms often representing several or many species, including miscellaneous molds, bacteria, actinomycetes, and even protozoa and other forms. In either case, the final decision as to the proper name of an Aspergillus must usually be sought in fresh cultures made by the one re- sponsible for identification. Classification within the genus has become so dependent upon observa- tion in pure culture that the whole subject of laboratory cultivation, includ- ing favorable substrata, culture making, and culture handling needs to be considered. CULTURE MEDIA Pure culture upon known substrata is almost essential to the identification of Aspergilli. Since the morphological responses to diverse nutrients, and especially to the stimulus of mixtures of other molds and bacteria growing with any particular species, is great, the study of each strain or species in pure culture in media of known composition is practically necessary. Aside from Raulin's group in Paris, most of the early culture work with Aspergilli was carried through upon so-called natural media. DeBary and 31 32 A MANUAL OF THE ASPERGILLI Brefeld used decoctions of horse dung variously diluted and stiffened with gelatin. Much of the European work was done with brewery wort; Maze (personal communication, 1904) used extract of white beans; potato and carrot decoctions have been widely used; Bainier grew his molds and de- scribed many of them upon sticks of licorice root; others preferred plugs of potato or of carrot, string beans, etc. The primary aim was to obtain an optimum growth of the mold under observation, rather than to analyze its relation to the substratum or furnish comparative data to distinguish it from other members of a series. An optimum culture substratum for comparative study of the Aspergilli needs to contain the necessary chemical elements in the form of pure but assimilable salts, supplemented by carbohydrates of such structure as to be available to the largest number of species, and purchasable in pure form in the chemical trade. Supplementary and often very important information must be sought from variations in the proportions of nutrients used, or in the introduction of widely different substances in replacement of particular components of media already used. The Aspergilli as they are isolated from nature are not very dependent upon vitamins or growth-promoting sub- stances. For cultivation upon solid substrata, agar is almost universally employed as a gelling agent. When the study of a large number of molds is undertaken, comparison of these molds under controlled and reproducible conditions of growth become essential. Foremost among the conditions which must be standardized is the culture medium, or substratum. Various authors have proposed standardized and reproducible formulae which in their experience have pro- vided uniform cultures over long periods, hence are of value for comparative studies. A series of such media are presented. Czapek's Solution Agar As a routine medium for comparative work, the following formula origi- nally adapted from Czapek (1902, 1903) by Dox (1910) has been widely used. Minor variations in quantities apparently do not affect the reactions. Cultural information given in this manual is obtained from growth upon media produced by this formula unless otherwise specified. Czapek's solution ar;ar: Water 1 , 000 cc . NaN03 3.0 grams K2HP04 1.0 gram MgS04-7H20 0.5 gram KC1 0.5 gram FeS(V7H20 0.01 gram Sucrose (Cube or other good commercial grade) 30.0 grams Agar 15.0 grams CULTIVATION AND EXAMINATION . 33 To reduce caramelization the sugar is added just prior to final steri- lization. Czapek's solution agar is not offered as an optimum substratum for any- particular species, but as a mixture approximately neutral in reaction, which is readily made in any laboratory in fairly uniform manner, and which permits moderately vigorous growth of nearly all of the saprophytic Asper- gilli. The quantities of mycelium and conidia produced by many forms are much greater upon other media, but for comparative study, a moderate growth of the majority of the species is more useful than the great mass of mycelium ard conidia which are readily obtained by using enriched sub- strata. Since the purpose of the Czapek formula is to insure the presence of the chemical elements required in quantities sufficient to support good growth, it is frequently modified as to quantities and nutrients introduced. For some Aspergilli such as the A. glaucus group, the addition of 20 percent or even 40 percent of sucrose has proved useful. Ammonium nitrate is some- times substituted for sodium nitrate but with the loss of information as to whether the mold utilizes the ammonia or the nitrate, or both. Dextrose is commonly substituted for sucrose. The monobasic potassium phosphate prevents precipitation of certain components in sterilization, but it produces an acid instead of a neutral medium, hence complicates many pieces of work. The introduction of peptone or yeast extract increases the sporulation of some forms. These and other changes are made, however, by investigators who still refer to Czapek's solution as the basis of their work. Biourge, in his monograph of Penicillium (1923) and in his unpublished Manuscript of Aspergillus (1939), put much emphasis upon the method of preparing the neutral Raulin medium which he used for the growth of the colonies analyzed in making his species diagnoses. Neutral Raulin's Solution — Dierckx-Biourge 1. Magnesium carbonate 0.40 gram Tartaric acid 0.71 gram Triturate in a mortar with a few drops of distilled water and add quickly to a flask of distilled water; make up to 100 ml. 2. To a liter flask with 800 to 900 ml. distilled water add: Sucrose 46.60 grams Ammonium nitrate 2.66 grams Ammonium phosphate 0.40 gram Potassium carbonate 0.40 gram Ammonium sulphate 0.16 gram Zinc sulphate 0.04 gram Iron sulphate 0.04 gram 3. Add 66 to 67 ml. of the magnesium tartrate solution (1) to the mineral salt- sucrose solution (2) and make up to 1,000 ml. with distilled water. 34 A MANUAL OF THE ASPERGILLI In his detailed study of the A. niger group, Biourge's pupil, Mosseray (1934a), gives his simplified Raulin's solution as follows: Water, distilled 1,000 ml. Sucrose 50 grams Tartaric acid1 0.40 gram Magnesium carbonate1 0.250 gram Ammonium nitrate2 0.250 gram Potassium carbonate2 0.40 gram Ammonium phosphate (NH4)2HP041 0.40 gram Ammonium sulphate1 0.20 gram Iron sulphate1 (cryst.) 0.05 gram Zinc sulphate1 (cryst.) 0.05 gram Agar-agar1 20.00 grams Sterilize 120° C. for 20 minutes. Steinberg's Solution Steinberg in the course of many years' investigation of a single strain of Aspergillus niger (NRRL No. 334: Thorn No. 4247) developed a basic for- mula for testing other phases of the nutrition of his mold. It is called the "dibasic optimum" solution and carries mannitol instead of sucrose, sodium nitrite instead of ammonium nitrate, with the addition of sufficient sulphu- ric acid to obtain any desired reaction. Interpolations into this solution offer many possibilities. Steinberg's "dibasic optimum" (Thorn and Steinberg, 1939) Water (distilled in Pyrex still) 1,000.0 grams d-Mannitol 50.0 grams i^aNO-: 2.0 grams K2HP04 0.35 gram MgS04-7H20 0.25 gram FeS04-7H20 0.001 gram ZnS04-7H20 0.00088 gram CuS04-5H20 0.00020 gram MnS04-4H20 0.00012 gram NaMo04-2H20 0.00005 gram H2S04 to pH 4. A number of so-called natural substrata, including malt extract and hay infusion agars, are very useful in the study of the Aspergilli. A great ma- jority of species sporulate more freely upon malt extract than upon Czapek's solution agar (fig. 9), and for this reason it is very useful where large quan- tities of spores are desired. This medium is, however, less diagnostic than Czapek's solution. 1 Merck reagents. 2 Kahlbaum reagents. CULTIVATION AND EXAMINATION 35 Malt Extract Agar (Blakeslee's Formula, 1915) Distilled water 1 ,000 cc. Malt extract 20 grams Peptone 1 gram Dextrose 20 grams Agar 20 grams Add dextrose just prior to final sterilization. Conidial structures are generally more numerous and are often borne on shorter conidiophores, and there is an almost complete absence of coloration in the substratum. Ex- cept in a few isolated cases, coloration of the spore heads themselves is not materially altered. While the production of exudate in the form of drops is not characteristic of many of the Aspergilli, it can be generally said that droplet formation on malt agar is much less than upon Czapek's solution agar. Hay infusion agar is very useful in the isolation of Aspergilli from nature. A 1 : 10 suspension of soil in sterile water is streaked on hay infusion agar plates and incubated for one week to 10 days. Isolations are then made from individual fruiting structures with the aid of a low-power binocular. Hay Infusion Agar Distilled water 1,000 cc. Decomposing hay 50 grams Autoclave for 30 minutes at 15 pounds. Filter. Infusion nitrate 1 , 000 cc . K2HP04 2 grams Agar 15 grams Adjust pH to 6.2± No Aspergillus makes a luxuriant growth upon this medium, but a great variety of forms make a limited development. Furthermore, such fruiting structures as are produced are generally characteristic of the different species present. It thus constitutes a very favorable substratum with which to analyze and isolate the Aspergilli occurring in soils or other natural substrates. The medium is likewise useful for securing limited sporulation of certain forms, such as Aspergillus sparsus, which fruit very sparsely upon Czapek's solution agar. Czapek's solution agar enriched with peptone or corn steeping liquor is often very useful. For example, in the cultivation of members of the glaucus group, the addition of a limited amount of peptone greatly increases the production of conidia, while addition of a small amount of corn steeping liquor (e.g., 0.2 percent) increases the growth of most forms without mark- edly affecting the character of the resulting colonies. Fig. 9. Influence of substratum. A-C, Aspergillus variecolor, NRRL No. 212, growing upon Czapek's solution, malt extract, and hay infusion agars, respectively; 10 days; room temperature. Note particularly the heavy development of perithecia upon malt and the very sparse development of the same upon hay infusion agar. D-F , Aspergillus caespitosus, NRRL No. 1929, growing upon the same media under similar conditions. Upon Czapek's solution agar (D) dark hiille cell masses develop along with a limited development of conidial structures; upon malt (E) and hay infusion (F) agars hiille cell masses are lacking and conidial structures are very abundant. 36 CULTIVATION AND EXAMINATION 37 SPORULATION MEDIA In addition to the ordinary handling of molds in the laboratory, explora- tion of their biochemical potentialities often necessitates the production of considerable quantities of spores. Whereas some of the media listed above may be employed for this purpose, it is generally advisable to employ so-called "sporulation media." Requirements of different species and strains vary and one frequently has to develop special solutions to meet the needs of particular organisms under study. Such media may be used either as liquid substrata or as solutions solidified with agar. In either case the objective is the same: to secure the maximum production of spores with the production of as little vegetative mycelium as possible.3 A number of sporulation media for use with different molds have been developed by Dr. A. J. Mover. Three of these will be cited, while addi- tional formulae may be found in the papers published by members of the Fermentation Division, Northern Regional Research Laboratory. Sporulation medium for A. niger {Moyer, Wells, Stubbs, Hcrrick, and May, 1937) Glucose 91 .3 grams NH4N03 0.450 gram KH2P04 0.072 gram MgS04-7H20 0.060 gram Beer 60.0 ml. Distilled water to make 1 liter This solution can also be used as a solid medium by the addition of 0.5 gm. per liter CaC03 and 30.0 gm. per liter agar. The above solution was subsequently modified as follows (Gastrock, Porges, Wells, and Moyer, 1938): Glucose 50.0 grams (NH4)2HP04 0.560 gram KH,P04 0.144 gram MgS04-7H,0 0.120 gram Peptone 0.20 gram Beer 45.0 ml. Distilled water to make 1 liter 3 For the surface inoculation of nutrient solutions in small flasks or other con- tainers, dry spores in quantity can be removed from agar surfaces and floated on the liquid surface by means of a 5 mm. loop. To inoculate from a liquid culture, tae usual procedure is to remove a small portion of the heavily sporing mat, transfer this to the solution, and dislodge the spores by vigorous agitation. Spores from either type of culture can be suspended in water and used as inoculum in submerged, or shaken, cultures. The addition of sodium lauryl sulfonate to the suspending water in a concentration of 1 : 10,000 aids greatly in securing uniform spore suspensions. 38 A MANUAL OF THE ASPERGILLI Sporulation medium for A.flavus (Moyer, Personal communication) Glucose (commercial) 165.0 grams Bacto-Peptone 1 .0 gram MgSCV7H20 0.050 gram KH2P04 0.060 gram KNOj 0.500 gram Fe (as tartrate) 0.040 gram Agar 0.25 gram Distilled water to make 1 liter The above solution can be used as a solid medium by increasing the agar concentration to 30.0 gm. per liter. (The small amount of agar included in the basic formula is added solely for the purpose of increasing viscosity.) Incubation should be at 22° to 24° C. This factor is critical for maximum spore production with the kojic acid producing strain, NRRL No. 484 (Thorn No. 3538), for which the medium was developed. This medium can also be successfully employed for spore production in A . niger by incubating cultures at 30° C. Abundant sporulation of many strains and species can be secured by cul- tivation upon bread, whole cereal grains, or various types of milled products of the same. Bread, if used, should not contain proprionates or other mold inhibitors. The material to be inoculated should be moist but in no sense wet, and special precautions must be taken to insure that the grain or bread is properly sterilized before being used. The use of grain as a substratum for molds dates back to prehistoric time in the fermentation industries of the Orient where rice was, and still is, commonly used to produce the "koji," or inoculum, used in the alcoholic and soya fermentation industries of that area. In its classic usage, the molds cultivated were mostly mem- bers of the A. flavus-oryzae group, but experience has shown that this general type of medium can be used to advantage to secure heavy sporula- tion of many other forms. From such material, series of surface fermenta- tion flasks or other vessels can be uniformly inoculated by various means involving aspiration of spores, or the direct transfer of heavily spore-laden particles. Spore suspensions can be prepared and used for seeding sub- merged cultures TYPES OF CULTURE Cultures for grouping and identification of the Aspergilli should be grown in petri dishes. At the same time an adequate number of slanted tubes should be inoculated and held in reserve as an uncontaminated stock culture. Colonies so situated in the petri dish that they can be viewed directly under low magnifications with the compound microscope are neces- sary to supply a clear picture of the structure and course of development of mycelium and fruiting parts. Such colonies can be obtained by several CULTIVATION AND EXAMINATION 39 procedures, some of which have been developed for special tests, or for indi- vidual mold problems. Practices useful in bacteriology are often applicable to the problems of the mycologist. Selection of a procedure which satis- factorily provides the information necessary to describe an Aspergillus calls for discussion of a series of procedures commonly in use. Only in that way may we show why some of these are adapted to the problems of identifying an Aspergillus while others fail, for specified reasons, to furnish important observations. Spot Inoculations Over long periods and in the hands of many investigators some type of mass conidial inoculum has given dependable and reproducible results. The most common method of transfer and, on the whole, probably the most satisfactory one for maintaining a strain of Aspergillus, as well as other molds, is the removal from the stock culture of a variable mass of conidia, fruiting structures, or vegetative hyphae with some sort of needle or loop and the transfer of this material to selected positions on fresh medium. Practices differ. With the Aspergilli, colonies so placed as to permit radiate development from the point of inoculation are most satisfactory for study. Where there are two or three colonies to the plate, these eventually reach into each other's zones of influence. They may blend and become indis- tinct, or inhibit each other and leave sterile bands between the colonies. Both types of culture furnish useful data. Usually, the line where two colonies approach and partially or completely inhibit each other hastens fruiting in the adjacent margins and permits favorable examination with the compound microscope. The opposite margin of the same colony, unaf- fected by competition, furnishes at the same time the normal and symmetri- cal growth which is typical of the species. The one-colony plate usually provides the most striking exhibit of the species, but the 2- or 3-colony plate is the most generally useful (fig. 10). Once an Aspergillus has been obtained in pure culture, the most effective way to insure that plates will contain 1, 2, or 3 colonies, as desired, is to suspend a quantity of spores in melted agar at approximately 45° C, allow this to solidify, and then transfer small quantities of the gelled suspension to the surface of plates or agar tubes in the positions where the colonies are desired. With the Aspergilli, as with all of the molds which produce dry spores, it is often very difficult to secure placement of colonies at selected positions, and only at such positions, without the use of some type of wetted inoculum. In the routine examination of Aspergilli, where it is not essential that the number of colonies be limited to 3 or less, satisfactory transfers have been made by using a sharp nichrome wire as an inoculating needle and selecting 40 A MANUAL OF THE ASPERGILLI the inoculum from a colony in a petri dish by working under a 10 X pocket magnifier, or under a binocular microscope of the Greenough type carrying similarly magnifying lenses. Material to be removed can be exactly lo- cated in the parent colony. It is found possible in dealing with most Aspergilli (1) to remove conidia from a single head, (2) to remove one or more heads borne upon a single hypha at the margin of the colony, or (3) to select vegetative hyphal tips from a single mycelial sector. It is usually possible to avoid (1) heads and conidia of other species or strains, (2) foreign mycelia, and (3) bacterial contaminations present in the substratum. Purity in repeated culture over many years has been possible by this pro- cedure. h B Fig. 10. Single and three-point cultures of Aspergillus foetidus on Czapek's solu- tion agar, room temperature, 10 days, X i approximately. Note that spore produc- tion extends to the colony margins in the central triangle of 'figure B, and almost to the outer colony margins as well. In figure A, sporulation is limited to the central area only. Figure B is favorable for direct examination with the low power objective of the compound microscope; figure A is not. Dilution Cultures If dilution cultures are to be used, the suspension of conidia should be sufficiently dilute so that the individual petri dish will show not more than six, but preferably not over three, colonies. Such dilutions are difficult to gauge and often result in some plates crowded with numerous colonies while others contain none. The colony locations are not under control. In general, the dilution of spores in successive water blanks with the subse- quent plating of aliquots from such dilutions has not been found sat- isfactory. An alternate technique involves the introduction of one loopful of inocu- lating material into a tube of melted agar which is then rolled or shaken, CULTIVATION AND EXAMINATION 41 and a loopful removed to a second tube, followed by the same manipulation a third or fourth time. The higher dilutions are then poured into petri dishes where colonies develop. This method has all the faults of the water blank dilution technique. The procedure has been widely used but has not been followed in our study of the Aspergilli. Blakeslee (1915) and other mycologists have prepared such dilutions in bottles by slowly rotating the bottle in a cold water or ice bath, thus allowing the agar to congeal in a thin layer against the glass surface. This practice has little to recommend it: (1) the resulting colonies could be isolated more readily from a petri dish, and (2) it is basically impractical to make satisfactory observations regard- ing the character and structure of a mold colony, or the gross features of its fruiting structures, when observations have to be made through the curved and non-uniform walls of a glass bottle. Smears and Streak Cultures The practice of smearing a suspension of mold spores over the whole plate, or the whole length of a slanted agar tube, results in a growth of mycelium which covers the entire surface and usually produces a greater mass of co- nidia. But individual colonies are usually unidentifiable in such preparations, hence they are of little value in providing those critical details of colony habit, coloration, and texture necessary for identification and classification. In general, mycelium derived from different conidia of the same strain will intertwine without inhibition, and even anastomose, if they come into con- tact in the early stages of growth; for example, before any sign of conidium production appears. If the spacing of the spores is great enough to permit the establishment of small fruiting colonies before such contact is made, the colonies frequently do not converge and complete coverage of the surface of the agar with the production of maximal quantities of conidia does not oc- cur. Closely-placed seeding of spores is useful to obtain the largest possible supply of conidia; but to study the normal characters of a species, individual colonies must be allowed to develop without interference by others of the same or different species. Streak cultures can be employed to advantage in freeing one mold from another, or from other contaminating organisms. By touching a sterile, moistened needle to a single conidial head or other selected fruiting surface of limited extent, and subsequently streaking this repeatedly across the surface of an agar plate, isolated colonies of the desired species can usually be obtained. Occasionally it is desirable to streak two plates in succession in order to secure a satisfactory separation of colonies. In any case the spore source should be selected with great care and the use of a low-power binocular microscope or pocket magnifier is recommended. When this method is employed, it is desirable to reisolate from these individual colo- 42 A MANUAL OF THE ASPERGILLI nies as soon as possible after sporulation begins. For freeing one species or strain of Aspergillus from another, or from a contaminating Penicillium, streaking upon Czapek's solution agar usually gives satisfactory results. The method finds its greatest usefulness in separating comparatively slow- growing molds, such as the Aspergilli, from such very rapidly growing forms as the Mucoraceae, Trichodcrma, etc. The critical step in this procedure is to isolate the slow growing Aspergilli during the first two to three days before the whole plate is overrun by the spreading, faster growing forms. If the contamination is bacterial in nature, malt extract agar or some other medium of more acid reaction should be substituted. Diluting the spores in water before streaking is not recommended since this often tends to dis- perse the contaminating organism more than it does the desired form; this is especially true with bacterial contaminations, actinomycetes, and other minute forms. Single Spore Cultures The isolation of cultures from single spores is a time-honored technique with many mycologists, and with many workers it is considered a "must." When properly employed, there is much to recommend this practice. There are also certain dangers inherent in this procedure, hence we believe it worth while to consider the subject at some length and to analyze both its advan- tages and its limitations. As generally employed, the primary objective of single spore isolations is to secure cultures of unquestionable purity. If the operation is skillfully performed and adequately verified, there can be no doubt but that the resulting colony will represent a pure culture of a single species or strain. The continued purity and physiological stability of such cultures, however, cannot be taken for granted. There is no substitute for vigilance, and the culture thus isolated must be kept under critical ob- servation. As a means of purifying a culture, i.e., separating it from foreign forms, the single spore method undoubtedly has its place ; but it cannot be recom- mended as a means of preserving the morphological and physiological sta- bility of a particular strain. One has only to study the reports of Stakman and his associates to realize that monospore selection and isolation is not a touchstone to strain stability. In fact, they have ably exploited the tech- nique to show just the opposite. While we do not have an accumulation of data on the Aspergilli and related genera which can compare with that on the smuts and other pathogenic fungi, we do have enough information to know that one of the best methods of obtaining change in some of the Aspergilli is to make a series of successive monosporous isolations. For every species and strain there is apparently a normal range of natural variation, and by isolating single spores it is often possible to secure certain CULTIVATION AND EXAMINATION 43 progeny which represent essentially the outside limits of such variation. This is worth while since it offers one means of securing strains which may prove more useful than the parent culture for some particular purpose, industrial or otherwise. The single spore method can be of real value in purifying a culture. It can be of real value as a means of "dissecting" a culture. But once a promising strain has been discovered and its purity is established, perpetuation by the transfer of masses of conidia is the best safe-guard for preserving, in a constant condition, its morphological and physiological characteristics. Some of the techniques by which such single spore isolations can be made follow : (1) Serial Dilation: Spores are thoroughly suspended in water and the resulting suspension is subsequently diluted in sterile water blanks in steps of 1:5, or 1 :10. One cubic centimeter aliquots from two or three selected dilutions, depending upon the density of the original suspension, are added to sterile petri dishes. Melted agar at approximately 45° C. is then added to these plates, which are rotated to secure uniform mixing of the still liquid agar and the diluted spore suspension. The plates are then incubated at room temperature and isolates are made from plates showing a limited num- ber of colonies which are uniformly separated. Using this technique, one cannot be certain that any particular colony results from a single spore, but if the original suspension was properly prepared, one can feel sure that more then 95 percent of the colonies resulted from single spores. More uniform suspensions of spores can be obtained by adding to the suspending medium some suitable detergent or aerosol. For this purpose we have successfully used sodium lauryl sulfonate in concentrations of 1 : 10,000 or 1 : 100,000 without apparent harmful effect upon the molds under study. The dilu- tion method of securing "single spore" isolations is more rapid than any other, and for many purposes it is quite satisfactory. (2) Selection and Removal of Individual Spores: Where the investigator wishes to be positive that every colony results from a single spore, it is necessary to employ some technique combining actual microscopic examina- tion with some device for the mechanical removal of selected spores. The various types of micro-manipulators are well-suited for this work and, with sufficient practice, single spore isolations can be made quite satisfactorily with any of these. Dilute spore suspensions in water are mounted on the undersurface of a cover slip supported by a glass chamber open at either one or both ends. With the aid of mechanical controls and a micro-pipette, a single spore is withdrawn from the suspension and ejected upon a suitable substratum where the spore develops into a mature colony. Single spores can likewise be removed by mechanical cutting devices such as those described by LaRue (1920), Keitt (1915), and Lambert (1939). 44 A MANUAL OF THE ASPERGILLI A comparatively thin spore suspension is spread on an agar surface, and single well-separated spores are located with the microscope. A small cutting device, mounted on a holder screwed into the nose-piece of the same microscope, is lowered into the agar and a small block bearing the selected spore is removed. This is subsequently transferred to a suitable culture surface where the colony develops. At the Northern Regional Research Laboratory we have employed a somewhat different and simpler method. A thin spore suspension is spread evenly over the surface of a firm agar gel that has been specially filtered to remove all particulate matter. This is incubated overnight and the spores allowed to germinate. On the following day, well-separated sporelings are Fig. 11. Single spore isolation. A, A single, well-isolated, germinated conidium of Aspergillus niger. B, The same removed on a small agar block and transplanted to a fresh agar plate as described in the text, p. 44, X 300. located with the aid of a microscope and their positions marked on the under-surface of the culture dish. These are then checked with a 8 mm. objective and 10 X or 15 X oculars to insure that there are no other un- germinated spores in the same area. Using a wide-field binocular of the Greenough type and very small micro-scalpels fashioned out of platinum- iridium wire (B and S gauge 22 or 24), small agar blocks on which the spores spores rest are transplanted to fresh agar plates. Each of these agar blocks is then examined again with the 8 mm. objective to insure that the selected spore has been transplanted. An experienced worker can isolate from 25 to 30 spores within a period of an hour. Photographs showing essential steps in this technique are presented in figure 1 1 . CULTIVATION AND EXAMINATION 45 Hanging Drop Cultures The drop of culture fluid inoculated with conidia and hanging from a slide or cover glass into a closed chamber can be incubated and examined readily. It furnishes information as to the percentage of conidia which are viable, the changes which occur in the germinating spore, such as swelling, bursting along definite lines, germination from specialized germ-pores, or branching of the germ tube, but descriptions of fruiting structures in such hanging drops are worthless in the study of the mold colony or normal fruiting habits of the species. TEMPERATURE The great majority of Aspergilli grow well and sporulate abundantly at temperatures of 23° to 26° C. For this reason, most cultures can be incu- bated on laboratory tables or shelves, and it is not necessary to give special consideration to incubation. There are, however, certain exceptions. The large-spored members of the Aspergillus glaucus group, such as A . echin- ulatus and A . niveo-glaucus, grow more rapidly and fruit more abundantly at 20° than at 24° to 25° C. (Thorn and Raper, 1941). This temperature response is especially marked in A. medius: at 18° to 20° C. growth is rapid, abundant large conidial heads are produced, and numerous perithecia are developed ; at 25° C. and above, growth is restricted, few and smaller conidial heads are developed, and only occasionally perithecia are produced (fig. 12). On the other hand, the very abundant small-spored members of the A. glaucus group, such as A. re-pens, A. chevalieri, and A. amstelodami, grow rapidly and fruit abundantly at 30° C. (Thorn and Raper, 1941). In A. janus (Raper and Thorn, 1944), two different types of conidial heads are produced and the ratio of these types is strongly influenced by temperature (fig. 12): at 18° to 20° C. almost all heads are white with clavate vesicles and are borne upon long conidiophores ; at 30° C. almost all heads are dark green with globose vesicles and are borne upon short conidiophores (see species description, p. 187). When grown upon suitable media and incubated at 20° C. in the presence of light or alternate light and darkness, Aspergillus giganteus produces large heads on long conidiophores ranging up to 5 or even 10 cm. In similar cultures incubated at 30° C. heads are smaller and conidiophores are uni- formly short, rarely exceeding 1 cm. in length, whether the cultures are ex- posed to light or incubated in total darkness. A. terreus, A. carneus, and A. fischeri thrive at temperatures up to 35° C, while A. fumigatus grows well at 45° or even 50° C. In all of these forms growth is more rapid and sporulation more abundant at 30° C. than at normal laboratory tempera- 46 A MANUAL OF THE ASPERGILLI Fig. 12. Influence of temperature upon growth and sporulation in Aspergillus medius, NRRL No. 124, and Aspergillus janus, NRRL No. 1787. A , B, and C, Asper- gillus medius, 17 days at 12° C, 20° to 22° C, and30° C, respectively ; note maximum growth and limited sporulation at 20° to 22° C. D, E, and F, Aspergillus janus, 3 weeks at 20° C, 24° to 25° C, and 30° C, respectively; note evidence of white heads only at 20° C, abundance of white and presence of green heads at 24° to 25° C, and green heads only at 30° C. Temperature is the only variable. CULTIVATION AND EXAMINATION 47 tures of 24° to 25° C, although wholly typical cultures are produced at both temperature levels. In the production of spores for biochemical investigation (see p. 37) and in the conduct of such studies themselves, temperature is often very im- portant. In work of this kind, it is essential to determine the optimum temperature for each organism and process, and then to control this within a narrow range in order to secure consistent and reproducible results. Temperature is known to be a critical or limiting factor only in a few species, but its effect in these is sufficiently pronounced that its influence should not be disregarded in any case. CULTURE TOOLS AND EQUIPMENT Transfer Needles In making transfers, we have used with satisfaction for many years a Xo. 20 or No. 22 B. and S. gauge nichrome wire thrust into a slender brass or stainless steel tube so that only about 15 to 20 mm. are exposed. (The tubing employed is of the type used in temperature controls of mechanical refrigerators and other thermostatically controlled devices.) The point of this wire is then ground down to the sharpness and smoothness of a needle. This instrument can be heated to redness in the flame a great many times with only the occasional necessity of resharpening. It thus has many ad- vantages beside cheapness: it is firmer and takes a better point than plati- num; it withstands sterilization in the flame, which promptly destroys the usefulness of steel ; and it can be made any size or length to suit the work- man's purposes or preferences. Loops Loops of various dimensions are very useful and can be inserted into handles made from small brass or stainless steel tubing as noted above. These, too, can be fashioned from nichrome wire, but it has been our experience that loops made of platinum-iridium wire possets certain marked advantages. While these are not as rigid as nichrome loops, they are much more rigid than loops of pure platinum, and they can be re-heated indefi- nitely without corroding. Loops of this type will be found especially useful in making mass inoculations, such as the seeding of large tubes and plates for the production of spores to be used in various types of experi- mental work. Mounting Fluid In the microscopic examination of the Aspergilli it is often satisfactory to mount conidia, heads, or other structures in water. It is more generally 48 A MANUAL OF THE ASPERGILLI satisfactory, however, to use some mounting fluid of a composition designed neither to swell nor plasmolyze the tissues to be observed. Such a mounting fluid was developed by Amann as early as 1896 and has been used by mycologists, quite generally, for many years. Its composition is as follows: Carbolic Acid Crystals (c.p.) 20.0 grams Lactic Acid (sp. gr. 1.2) 20.0 grams Glycerine (sp. gr. 1.25) 40.0 grams Distilled water 20.0 cc. The carbolic acid crystals are first liquefied by heating in a water bath. The mounting fluid is normally used without the addition of any dye, since in the diagnosis of the Aspergilli the natural colors of conidiophores, conidia, etc., are very important. If it is considered desirable to stain the tissues under observation, it is possible to incorporate into the lactophenol solution some coloring substance such as cotton blue, eosin, or some other aniline dye. In making mounts of the Aspergilli, it is profitable to wet the material first with 70 percent alcohol to drive off air bubbles, and then quickly add a small drop of the lactophenol prior to the placement of the cover glass. Incubators Almost all of the Aspergilli grow well and sporulate abundantly at laboratory temperature. There are, however, certain exceptions to this general rule (see p. 45), and for this reason it is desirable to have available an incubator which can be regulated at temperatures below that of the laboratory and others covering different ranges up to 37° C, or even 50° C. The type of incubator is not critical and almost any type of cupboard, or room, will prove satisfactory if the temperature can be controlled to within 1° C. ±, and if the air is neither excessively dry nor humid to the point where cotton plugs become moist upon continued exposure. Microscopes In the study and identification of Aspergilli it is essential to have at one's disposal a good-quality compound microscope. If possible, this should be provided with apochromatic lenses. In our experience we have found a 3 mm. objective used in conjunction with either 10 X or 15 X oculars to give us magnifications and a degree of definition which is most satisfactory for the examination of conidial structures. While it is not absolutely neces- sary, it is desirable to have, in addition, a low-power, wide-field dissecting microscope covering magnifications from 10 to 40 diameters. In the ab- sence of such a microscope a high-quality pocket magnifier provides a good substitute. CULTIVATION AND EXAMINATION 49 Photographic Equipment A limited amount of photographic equipment is a very valuable aid in the study of this or any other group of molds. A camera should be avail- able which can be used in conjunction with a compound microscope, and to which low-power lenses can be attached directly. In addition to a good- quality lens producing pictures above and below natural size, a series of Tessar lenses which will provide magnifications of from 5 to 30 diameters is extremely useful. With the aid of these, details of colony structure can often be recorded which cannot be pictured with the lenses of the compound microscope and which are very difficult to describe adequately in words. With these low-power lenses it is possible to photograph types of fruiting heads, the relative abundance of conidial structures to vegetative mycelium, and the relationship between each of the above and sclerotia or perithecia when such structures are present. Chapter V PRESERVATION OF CULTURES Any mold that is valuable because it has been used in fundamental research work, because it has been found useful in some industrial process, or because it is a significant agent in some destructive or pathogenic situa- tion should be preserved to insure its identity for subsequent use or refer- ence. Identification by description will take the careful worker to the group, species, and often to the variety as based upon morphology or some conspicuous character, but the reidentification from description of the exact organism used in a biochemical investigation or discovered in some ecological situation is generally impossible. Culture collections have, therefore, developed. The Centraalbureau voor Schimmelcultures (cited by them as C.B.S.) at Baarn, Holland, the National Type Culture Collec- tion in London, and the American Type Culture Collection at Washington are well-known sources of such material. More recently established, but containing a greater number of industrially important molds, is the culture collection of the Northern Regional Research Laboratory (commonly cited as N.R.R.L.) at Peoria, Illinois. The Aspergilli are especially well represented, and contained in the collection are almost all of the species considered in this manual, together with records which check the identify- ing numbers of this collection against the records of the source collections* which were brought into it. In undertaking a comparative study of the Aspergilli, or any other group of molds, it is essential to maintain in a viable state a large number of isolates representing diverse species and strains. By this means, it is often possible to interpret current isolates and accessions in terms of historic types and concepts. In maintaining such a collection of molds, the objec- tive should be to preserve viability without growth or germination of spores during the storage period. By so doing, the user can reasonably expect to maintain his organism without variation, degeneration, or muta- tion. A number of techniques can be employed to advantage, the more useful of which will be considered in some detail with certain of their advantages and limitations noted. * Currently contained in this collection are the molds formerly maintained by Thorn and Church, and later by Thorn and Raper, in the United States Department of Agriculture, Washington, D. C; many of the Mucorineae maintained by Dr. A. F. Blakeslee for many years at the Carnegie Institution, Cold Spring Harbor, Long Island, New York; a large number of miscellaneous forms from the Harvard Univer- sity Collection initiated by Prof. R. Thaxter and more recently maintained by Dr. D. H. Linder; and limited numbers of cultures from many other collaborators. 50 PRESERVATION OF CULTURES 51 A gar-Slant Method The method most generally employed for maintaining mold cultures, and the one which has been successfully used by the writers for many years, may be termed the agar-slant method. This involves the periodic transfer of spores from old agar slants, or plate cultures, to new agar tubes. The composition of the substratum is varied to suit particular requirements and groups of organisms. In our work we regularly employ the Czapek's solution agar. Few, if any, strains make their maximum growth on this medium, but it has been our experience that they maintain exceptionally well any characteristic morphological or physiological features which may characterize them. It is necessary to know the expected viability of all cultures to be maintained, and to gauge the intervals of transfer accordingly. With the Aspergilli, transfer every 8 to 9 months is sufficiently frequent for all species, with the possible exceptions of A. citrisporns and A. itaconicus, and a period of one year is not too long for most forms. In practice it is advisable to handle separately the few very short-lived species, and to set the regular period of transfer well within the known viability period of the remaining forms. Transfer of the general collection at least once each year insures a complete survey, within the yearly period, of all strains main- tained. New tubes are inoculated at least in duplicate, while triplicate preparations afford a desirable margin of safety. The new cultures are incubated for 2 to 3 weeks, or until a good crop of spores has developed. Incubation at room temperature is suitable for most of the Aspergilli, although a few forms such as the large-spored members of the A. glaucus group sporulate more abundantly at 20° C. The correctness of the cultures is then checked with a wide-field binocular or a 10 X pocket magnifier, the plugs are poisoned to preclude any possibility of subsequent contamination, and selected tubes are placed in storage. Cultures can be stored for reasonable periods at room temperature; certain species will remain viable for many years at 24° to 26° C. The viability of most species is materially lengthened and the possibility of progressive variation reduced by storage at 2° to 4° C. (i.e., above any danger of actual freezing but sufficiently lowr to prohibit further growth and possible dissociation). Tubes of any de- sired size may be employed. We have found lipless tubes 15 by 125 mm. to be quite satisfactory since they provide adequate culture surface and at the same time require much less storage space than the larger tubes com- monly in use. Each culture should be maintained at least in duplicate, with the different tubes of each pair stored in separate refrigerators. With the accidents and failures of refrigeration, the possible escape of toxic gases, or the possible ingress of contaminations that escape the usual inspection, the maintenance of not less than two complete series of strains is a necessary precaution. If natural conditions, such as temperature and relative hu- 52 A MANUAL OF THE ASPERGILLI midity, are favorable as at Baarn, Holland, refrigeration may be dispensed with, but watchfulness against invasion by mites becomes more important. Additional slants should be prepared for cultures which are frequently used. Agar slant cultures are convenient for use, easily examined and com- pared, and easily replaced (fig. 13 A). They are, however, easily contami- nated when handled carelessly. Uneven drying subjects the culture to Fig. 13. Methods of maintaining stock cultures as discussed in the text. A, Cultures growing on agar slants. B, Cultures preserved in lyophile form; note the compact, chalky pellets formed by the dried serum in which the spores are suspended. C, Cultures preserved in dry soil. extremes of contrast in concentration of media and metabolic end products, between the thin edge of the slant and the heavier mass in the bottom of the tube. Variations (apparent or real) often appear in the stored cultures and these may be propagated in subsequent transfers. As a safeguard, stock cultures should be grown in petri dishes after several transfers in tubes, thus making possible more complete examination to maintain purity and typical morphology. PRESERVATION OF CULTURES 53 Preservation in Lyophile Form Studies now in progress at the Northern Regional Research Laboratory indicate that many, if not all, of the Aspergilli can be successfully main- tained in a dried state for extended periods. Viability tests for a number of species including A. terreus, A. niger, A. oryzae, A. flavus, and A. itaconicus have been made at 3£ years; while a much greater and wider variety of forms has been tested at 20 to 24 months. Positive results have been ob- tained with all cultures tested, although comparatively few colonies devel- oped from certain strains of A. niger, A. flavus, and the large-spored members of the A. glaucus group. Observations are being continued and in time information will be obtained as to the feasibility of employing this as the principal means of maintaining a collection of molds. It is known that many bacteria, especially staphylococci, streptococci, and pneumo- cocci can be successfully preserved for periods up to 16 to 18 years (Elser, Thomas, and Steffen, 1935; Swift, 1937). Wickerham and Andreasen (1942) have presented evidence covering a period of one year which suggests the practicability of applying the method to the yeasts. Such information as we have to date regarding the molds seems to indicate that the method may prove of great significance in two ways: first, as a means of prolonging viability, and second, as a means of preserving in viable form spores of a particular "generation," or other selected origin, which can be used in comparative tests over a period of many months or even years. The drying technique employed at the Northern Regional Research Lab- oratory is essentially like that described by Wickerham and Andreasen (1942) and may be briefly summarized as follows: Employing aseptic techniques throughout, the spores from selected cultures are suspended in sterile beef, or horse serum. The resulting sus- pension is then dispensed into small cotton-stoppered Pyrex glass tubes 6 mm. by 100 mm. that have been properly labeled with glass-marking ink. Approximately 0.05 to 0.1 cc. of the spore suspension is added to each tube by means of a long thin-necked pipette. Most of the cotton plug is burned away, and the remaining portion pushed down into the tube to prevent possible contamination during the drying process. The tubes are inserted in rubber sleeves on the manifold, as shown in figures 14 A and B, and low- ered into a freezing bath of carbon dioxide ice and methyl cellosolve at a temperature of approximately —40° C. The suspension is frozen almost instantaneously. The manifold is connected to a vacuum pump and evacu- ation and desiccation initiated. Water is removed from the system by the insertion of a water-trap immersed in a C02-methyl cellosolve filled Dewar flask as shown in figure 14A, or in a column of drierite (anhydrous CaS04) as shown in figure 14B. After a few minutes the temperature of the bath 54 A MANUAL OF THE ASPERGILLI Fig. 14. Apparatus employed at the Northern Regional Research Laboratory for preserving microorganisms in lyophile form. A , Table model of thirty tube capacity, utilizing a trap immersed in a Dewar flask filled with CO2 ice and methyl cellosolve to collect the water vapor removed from the drying preparations. B, Larger, self- PRESERVATION OF CULTURES 55 surrounding the tubes is raised to approximately —5° C.1 by supplying additional methyl cellosolve that has been precooled to approximately 0° C. The bath is maintained at this level continuously until the preparations appear thoroughly dry. In drying, the serum contracts slightly to form a well-defined chalky pellet. When the pellets are apparently dry, the tubes are raised above the bath and evacuation is continued for one-half to three- quarters of an hour at room temperature to insure as complete removal of water as possible, after which time they are sealed off with a gas-oxygen torch (fig. 14 A). On the following day each tube is tested for the presence of a good vacuum by means of a high-frequency, spark coil tester, and only those tubes which show such a vacuum are retained. Tubes not maintain- ing a satisfactory vacuum are very rarely encountered in actual practice. Quadruplicate tubes are regularly made for each stock culture, and the finished preparations are stored in a refrigerator. In recultivating the molds, the tubes are marked with a file scratch, sur- face-sterilized, and the tube broken inside a wrapping of sterile cotton. The content, which is in the form of a well-formed pellet (fig. 13 B), is then dissolved in 1 to 2 cc. of sterile broth or water. This is streaked on agar plates and colonies are allowed to develop. New isolations can be made within a period of a few days. It is possible, of course, to go directly from the lyophile tubes into flasks or other cultures used in actual experiments, but generally speaking, much larger quantities of material would need to be processed. The feasibility of preserving molds in lyophile form over long periods has by no means been proved, but results to date are very encouraging. Should it be found that spores of molds, like bacterial cells, can be kept viable by this method for many years, it will prove ideal as a means of pre- 1 Wickerham and Andreasen in 1942 governed the temperature at which the sus- pension was dried by adjusting the level of the tubes above a bath which was kept at a very low temperature. Subsequent to this, Wickerham developed the procedure outlined above. contained and portable unit of sixty tube capacity (designed by Dr. L. J. Wickerham) which utilizes a column of anhydrous calcium sulphate ("drierite") to collect water vapor removed from drying preparations. Ai and B\, Glass manifolds; A2 and B2, Thermometers; A3, Dewar flask containing water vapor trap immersed in CO2 ice and methyl cellosolve; Bu Column of drierite; A^ and Bb, Freezing bath con- taining CO2 ice and methyl cellosolve in which preparations are immersed for quick freezing and subsequent temperature control; Ae, and Be, Vacuum pump; At, Vacuum guage (mounted at opposite end of apparatus shown in figure B) ; As and Bs, Gas-oxygen torch for sealing off dried preparations; B9, Terminals on which finished tubes are mounted to be tested for presence of good vacuum by means of a high fre- quency spark coil tester (not shown); Bio, Oxygen tank; Bu, Screw lift for raising and lowering manifold and attached tubes (In figure A , manifold is raised and lowered manually and locked into position by means of a wing bolt). 50 A MANUAL OF THE ASPERGILLI serving large culture collections. It possesses certain marked advan- tages : (1) There is no possibility of contaminants entering the sealed prepara- tions. (2) The investigator recultivating the molds starts with the actual spores contained in the original suspension. (3) The space required for storage of a large number of lyophile prepa- rations is much less than for any other type of culture (fig. 13 B). Preservation in Soil Soil has been successfully employed as a means of preserving vigorous stock cultures over long periods. As early as 1918, Barthel (Cent. Bakt. II, 48: 340-49. 1918) reported the successful maintenance of yeasts and bacteria in this medium and modifications of this technique are now em- ployed in many laboratories for preserving bacteria. Greene and Fred in 1934 compared cultures of various molds preserved for two years in soil with the same strains continuously maintained on malt extract and malt extract-potato-glucose agars and on bread. In their experience, soil prepa- rations were most satisfactory, and Professor Elizabeth McCoy (personal communication) has recently reported cultures of A. sydowi preserved in this manner to be viable after nine years. Since the publication of Greene and Fred's work, the soil method has been rather generally used by the Wisconsin group as a means of preserving valuable stock strains of molds. Furthermore, it is known to have been successfully employed during the past two years by a number of laboratories to maintain cultures of penicillin- producing molds in a high and uniform state of productivity. The soil substrate used by Greene and Fred was prepared as follows: "To air-dried orchard loam soil (Miami silt loam) sufficient water is added to bring it to a moisture content of about 20 percent. The soil is then transferred in convenient amounts (about 5 grams on a dry basis) to ordinary half-inch (1.27 cm.) culture tubes. The tubes are plugged with cotton and given four 3-hour steriliza- tions at 15 pounds per square inch (1 kg. per sq. cm.) pressure on alternate days, and tested for sterility by addition of yeast-water-glucose broth to tubes selected at random. The tubes are then inoculated with 1 cc. of a heavy spore or mycelium suspension of the desired mold and kept at room temperature. That there is appre- ciable growth and sporulation on the soil can usually be ascertained without difficulty by direct microscopic observation. While the addition of nutrient to the soil may bring about somewhat greater growth, it does not seem to enhance the keeping quali- ties of the cultures. "It has been found possible to preserve on soil mold stocks used for large-scale growth— namely, Aspergillus fischeri, A. sijdowi, and Penicillium chrysogenum— for over 2 years without loss of their essential and desirable characters. . . . Moreover, the gross colony characters have remained much more constant than did those of the corresponding cultures maintained in the usual way on agar slants. The soil cultures PRESERVATION OF CULTURES 57 can be recovered as required simply by streaking some of the soil particles on fresh agar slants. "It is not in all cases advisable to depend on soil alone for the preservation of valuable stocks, but reserve stocks may without difficulty be prepared on soil, and the writers believe that in many instances soil will be found to be an excellent medium for maintenance, with a minimum of change over long periods of time." During the past two years the soil method has been used at the Northern Regional Research Laboratory with but minor modifications of the tech- nique cited above (fig. 13 C). Its principal advantages lie in the fact that (1) the viability of strains is apparently lengthened, and (2) from a single stock tube, opened with proper care, repeated cultures can be started simply by removing some of the soil particles to suitable substrata. Vegetable Substrata The oriental fermentation industries maintained their inoculating mate- rial as selected rice or soybeans upon which the mold had been grown under favorable conditions to produce maximum quantities of spores. This nu- trient, dried and packaged, was stored and sold under the Japanese name "Koji". Samples examined after several years showed excellent viability. Bainier was a pharmacist. He distributed licorice root in sections 5 to 10 mm. in diameter and 5 to 8 cm. in length in test tubes, sterilized them, and kept his cultures regularly for years upon them. Tested by us, the method was a very satisfactory laboratory practice. American mycologists have successfully used bean stems for the purpose. Apparently any organic material which provides frameworks of cellulose enmeshing sufficient nutri- ents to support mold growth without complete breakdown of the mass may be used. CONTAMINATION Mixed Strains In the routine conduct of cultural work, contaminations of cultures of one species of Aspergillus by other species, or species of other genera, is very common. The conidia of most molds are exceedingly light and are carried freely in the air. Entire exclusion of such contamination is difficult. In dealing with contaminations, several problems arise and different proce- dures are possible. A colony of a single Aspergillus, well established, usually inhibits the growth of other species developing in the immediate vicinity. Even if invasion occurs, the effects are commonly so distinct as to leave little doubt as to the limits of the different forms. When, however, the contamination with spores or mycelium is carried in the inoculum and so placed as to germinate in intimate contact with the organism desired, (1) the species may sector out, and hence be easily recognized, or (2) the colony 58 A MANUAL OF THE ASPERGILLI resulting may assume the character of either organism with the other present only as an inconspicuous, even unrecognizable, mycelium with dwarfed heads, yet continue present for a long period. In this way the retarded species may suddenly reappear in some later transfer upon media favorable to it. In other cases, the dominant species may grow and fruit in an erratic manner that is deceptive in suggesting a reaction to the medium r other physical factors. Again, in less common cases, the two may grow jid fruit together without apparent inhibiting effects. This is the most lifficult form of mixture. Mixtures are sometimes encountered in which mycelia, sterile under all conditions tested, become so intimately mixed with the mycelium of an Aspergillus or Penicillium as to persist through many generations without apparent effect in the earlier states of growth of the Aspergillus, but develop as overgrowths of sterile hyphae in very old cultures. Many of these forms can be isolated, but they defy identification because of an absence of diag- nostic characters. Such sterile mycelia may arise from the species studied, but unless such origin can be definitely proved, they must be regarded as contaminants. Great care is necessary in interpreting cultures producing sterile overgrowths, since the contaminating organism, or non-sporulating variant of the same strain, may induce marked changes in the physiological activity of the species supposedly pure. Secondary Growth In many species, part or all of the conidia produced by a colony germinate and cover the primary mycelium with more or less abortive hyphal growths, many of them unrecognizable unless traced by their origin. Again spores floating on the surface of a globule of transpired fluid may germinate, their hyphae interlace and a hollow ball surrounded by felted mycelium produce structures which probably account for reported perithecia without asco- spores. Such overgrowths, being irregularly produced, interfere with one's judgment as to the whole character of the colony. Replacement by Other Species Other species of fungi invade mold cultures and some of them become so intimately associated with the mycelium and conidia of particular species that it is difficult to eliminate them by the ordinary method of transferring spores with a loop or wire to streaks or stabs. Proper dilution culture presents the possibility of elimination but demands careful examination and selection from the resulting colonies. The progressive replacement of a particular species, by invading organisms, is constantly encountered in examining cultures passed from laboratory to laboratory. The original organism may disappear without detection if the displacing species bears PRESERVATION OF CULTURES 59 a superficial resemblance to it, or if no detailed examination of successive transfers is made by a worker really familiar with the specific characters of the stock strain. The physiological or biochemical investigator, obtaining such a culture assumed as correctly named, will be seriously misled in the interpretation of his experimental results. No culture should be used for such an investigation without being fully identified at the outset and having its proper appearance and reactions sufficiently studied to insure the relia- bility of the results during the progress of the work. In other words, before undertaking to do biochemical or physiological work, sound scholarship calls for adequate precautions in the study and identification of the original material supplemented by such mastery of its morphology and variability as will insure its maintenance in proper condition. Mold Disease of A . niger A mold disease of Aspergillus niger is common in cultural study. The colonies of the Aspergillus are overrun with an olive-green Penicillium belonging in the Biverticillium group close to Penicillium rugulosum Thom. This mold invades the mycelial felt, winds its hyphae within and about the conidiophores, and fruits in a radiating series of short-stalked penicilli surrounding the heads and upper halves of the conidiophores. This is beautifully illustrated in figure 15, made by Edward Yuill and sent to us by his brother John L. Yuill of Yorkshire, England. The black fruiting surface may be completely covered with the olive-green conidial masses of the Penicillium. If A. niger is grown in trays for acid formation, spots infected in this way may be killed and disintegrated, thus interfering with fermenta- tion, while the infected areas may be seen to drop out when the blanket or felt of A. niger is lifted from the surface of the liquid. Other species when inoculated have been irregularly affected, some strains of the same species were attacked, whereas others were apparently immune. Bacteria Freedom from bacteria is essential to uniformity in the appearance and in the reactions of molds. Colonies infected with bacteria may be un- changed in character, but usually show marked physiological differences when compared with colonies free from contamination. Associative action may have important effects upon both organisms. Sartory (1920) dis- cussed without identifying a species producing ascospores, but only when accompanied by a particular bacterial associate. Nevertheless, a symbiotic colony must not be allowed to masquerade as a pure culture representative of a species. The next contaminated colony of the same species of mold but with different bacteria may present a very different picture. These conditions have been met often enough to make the emphasis upon freedom from bacteria essential in study of this group. 60 A MANUAL OF THE ASPERGILLI Mites Mites are very common in rotting vegetables, especially in partly dried condition, in dried meat products, in hard cheeses, and in organic soil masses. They are thus common associates of molds as they occur in nature, Fig. 15. Penicillium sp. parasitic on Aspergillus niger, X 165. (Photograph by Edward Yuill) hence the worker who handles moldy substrata, in isolating his organisms must constantly watch for them. In size, mites are commonly just about at the limit of visibility by the unaided eye. One accustomed to them will detect them readily; but until seen and the appearance of their depredations PRESERVATION OF CULTURES 61 understood, they can pass unnoticed for considerable periods by persons who are otherwise good culture workers. Mites will crawl from petri dish to petri dish, leaving behind them a trail of bacterial and mold contamina- tions, as well as streams of eggs which develop rapidly into more mites that actually destroy the colonies. Since mites have preferences as to food, some species are invaded and others avoided. To reach an attractive food supply a mite will frequently go through a cotton plug as ordinarily made and occasionally seems to get through even a paraffined plug. As a factor in the mixing of strains of molds in a laboratory collection, mites must not be ignored. Similar mixing and contamination occurs frequently whenever a labora- tory becomes infested with ants, roaches, or other insects. Poisoning Cotton Plugs Mites: Entire elimination of mites by sanitary measures is possible but often not attained. As a precaution in the preservation of stock cultures, some scheme of poisoning should be used. One of these formulas consists of dipping the tips of the cotton plugs in a solution of the following com- position: 95% alcohol 95 cc. Bichloride of mercury 0.5 gm. Glycerine 5 cc . Color with any aniline dye. Care must be taken that the solution does not come in contact with the colony. The cultures must be allowed to develop into typical colonies before poisoning. An antiseptic formula for the purpose needs alcohol to insure penetration of the plug, a poison to destroy the mites, glycerine to prevent the crystallization of the poison as the alcohol evaporates, and the dye to insure the destruction of the cotton plugs when removed from the tubes. In our own experience we have consistently made it a practice to wipe off the outside of all culture tubes with the above, or some other sterilizing solution, and to poison all plugs before cultures are replaced in or added to the collection of stock cultures. Molds: Under humid laboratory conditions, cotton plugs, especially if made from the absorbent type of cotton, absorb moisture. Careless han- dling in preparation and care of such plugs often adds enough nutrients to support growth. Steam sterilization tends to distribute nutrients. Dirt, bacteria, and molds fall from the air upon the exposed portion of the plug. Handling detaches spores from the colony within so that both ends of the plug are commonly well seeded. Spore germination, therefore, may begin at either or both ends. Outside molds may grow through and drop into the 62 A MANUAL OF THE ASPERGILLI culture, or the culture itself may grow out through the plug and contaminate other cultures or experiments. Surface sterilization of the outside of the tubes and poisoning the plugs takes care of molds, as well as mites. Spraying: Oily sprays, as selected fractions from petroleum, avail- able from commercial sources, even kerosene, distributed with a "gun" that produces a mist penetrating and filling all cracks, crevices, open spaces among apparatus or furniture and clouding the whole atmosphere of the laboratory, have been found effective in carrying down mold spores and bacteria from the air and ridding the laboratory of mites, insects, and vermin. PRESERVATION OF DRIED SPECIMENS Mold cultures lose many of their characteristic and diagnostic features upon being dried. Nevertheless, dried herbarium specimens serve a useful purpose in preserving type material which might otherwise be lost. Details of morphology are often difficult to establish from such material, but group characteristics are preserved and over-all colony appearances can be recog- nized after many years. The retention of culture tubes or petri dishes containing such dried specimens constitutes a reasonably satisfactory means of preservation, and the material contained therein approximates as nearly as is possible the cultural picture of the growing colony. Glass tubes and dishes, however, are cumbersome and easily broken, hence may prove unsatisfactory if frequent handling is necessary. For many years we have employed an alternate technique with generally satisfactory results. Rep- resentative portions of colonies grown in petri dishes are cut with a large cork borer, lifted out with a spatula, and dropped into paper pill boxes where they are allowed to dry. These can then be stored in larger boxes or attached to herbarium sheets for filing. The boxes should be provided with tight-fitting lids, and for greatest convenience should measure approxi- mately l\ inch in diameter. Aspergilli stored in this way prove useful in many comparative studies. They cannot, however, under any condition, take the place of carefully handled living cultures. Chapter VI VARIATION The Aspergilli are a variable and mutable group of fungi. They are characterized by great diversity and variability as they are isolated from nature, and an increasing amount of evidence shows that they can be made to vary, or mutate, in the laboratory by subjecting them to a number of different imposed stimuli. Frequently the same types of mutants or vari- ants ultimately result under both natural and artificial conditions. Never- theless, it is believed desirable to consider somewhat separately variations and mutations resulting from natural causes and those resulting from imposed stimuli. Definition of Terms Before entering upon a discussion of variation, either natural or induced, it is important to define certain terminology which is to be employed. It is recognized that our definitions will not agree in all cases with those of earlier workers, nor do we expect that all subsequent investigators will accept those which we propose. If the meaning in the present discussion is clear, our purpose will have been served. (1) The term mutant, or mutation, is used to designate a strain whose source is actually known and can be verified. Furthermore, it is limited to those substrains which originated as sharp breaks from parent cultures (usually interpreted as gene mutations), and in successive culture genera- tions retain their distinguishing characteristics unaltered. This may or may not have a taxonomic connotation. Upon occasion it is used in essen- tially the same sense as "variety". To illustrate, A. nidulans mut. albus, A. fumigatus mut. helvola, A. niger mut. cinnamomeus, etc., are used as Latin names to designate forms which differ from the parent species in certain striking details. In other instances it is used to identify a type of change, rather than to designate a particular and isolated strain resulting from such change. It is considered correct to refer to artificially produced albino, yellow, and buff-colored strains of A. terreus as mutations (see p. 75), since they are constant in character and are known to have originated from a cinnamon-colored parent culture, wholly representative of the species; and we believe it represents good judgment to refrain from assign- ing Latin designations to each of them. The term mutation, then, refers to altered strains of constant character and known lineage, whether or not the y are given Latin designations. 63 64 A MANUAL OF THE ASPERGILLI (2) The term variant, or variation, is used loosely and reference to it in this manual is not, in all cases, entirely consistent. In general, however, it is applied to subcultures, or strains, arising through gradual change from well-defined strains of identifiable species. The characters of a variant, then, are not generally stable but subject to continued change and further variation. As used by us, the term has no taxonomic implication and can be considered essentially synonymous with the term "saltant" which is so commonly employed in reports on variation in the Fungi Imperfecti. Variants frequently appear as colony sectors, overgrowths, or other local- ized areas of changed appearance or texture. When isolated in pure cul- ture, they may or may not retain their distinguishing characteristics. NATURAL VARIATION Cosmopolitan species and groups of Aspergilli show adaptability to wide ranges of environmental conditions. As these molds are isolated from nature, variation among the members of any species, series, or group is regularly encountered. Such variations commonly differ in degree rather than in basic characters, and one can distinguish a series of intergrading or bridging forms. Even striking isolates are often unmistakably allied with some well-defined species or group in this manner. Such different but intergrading forms arising in nature can be considered as natural variants. Natural variants of a similar kind can frequently be obtained in laboratory culture by selective isolation and cultivation from sectors or other areas of atypical growth, or by single spore isolations. Distinction must be drawn between differences in appearance, morphology, and habit of growth result- ing from inherent differences between strains, and alteration in colony character in response to changes in the composition of the culture medium or other environmental factors. Rigid comparative culture is often neces- sary to distinguish between the two. For the present discussion, we are concerned with differences that are more fundamental than direct tempo- rary responses to artificial stimuli (ecads); but the latter, unless carefully evaluated, may appear no less real. Rightly or wrongly, Blochwitz (1930, p. 247) comments that .4. flavus,1 in specimens collected in the Botanical Garden at Buitenzorg, was called A. penicillopsis (Henn.) Rac; in the Botanical Garden at Singapore, *S. vitellina Ridley; in India, S. corolligena Massee; and in Columbia, .4. delacroixii Saccardo. Occasionally isolations are made from laboratory cultures which represent sharp "breaks" from the parent strain, and since they are constant in subse- quent culture, they may be considered as true mutations. Representatives 1 The name of the original describer is only used for specimens or strains in culture which were definitely attributed to the describer. A. flavus, A. niger, A. terreus, etc., are series concepts as used here. VARIATION 65 of such natural mutations which originated in the absence of any artificially imposed stimuli are YuilPs A. fumigatus var. helvola (1939), A. nidulans var. albus (1939), and Cladosarum olivaceum (1938). Intra-strain Variation A certain amount of variation can be expected to occur in any given strain of Aspergillus. In certain species and strains this is very limited and cul- tures can be re-cultivated repeatedly upon a variety of media, and at different temperatures and H-ion concentrations without evidences of visi- ble change other than those resulting from the immediate effects of the altered environment. Many strains of Aspergillus niger are characterized by such comparative stability. Other species and strains are subject to continual variation with differences in character and rate of growth appear- ing rather abruptly as sectors or overgrowths, or gradually developing as a progressive alteration in the general aspect of the whole culture. By suc- cessive and selective subculturing, strains of A. alliaceus and A. ochraceus showing a marked difference in sclerotium production can be obtained. In like manner, strains of A. itaconicus Kinoshita can be secured which are almost completely sterile upon all media tested. The same is true of A. granulosus Raper and Thorn, A. flavipes, etc. Working with a strain of the ascosporic species, A.fischeri, Greene (1933) isolated 448 single spore cultures and among these found variant progeny of two main types: (1) cultures producing very large, scattered perithecia as opposed to the typical picture of many small perithecia, and (2) cultures producing conidial structures in profusion, but forming few perithecia and these tardily. The second type was fairly stable, whether derived from single ascospores or conidia. The first type was variable, in some cases reproducing the characters of the variant parent, in others reverting to the character of the original stock culture. Hansen (1938) and Hansen and Smith (1932) have studied many of the Fungi Imperfect! rather exhaustively and report that single strains of these fungi are basically composed of a mycelial (M) type and a conidial (C) type. By proper techniques the two forms can be separated and recombined at will. While it has not been explored as yet, the possibility exists that the same condition may prevail to a limited degree in the Aspergilli, and that this may account for a certain amount of the intra-strain variation en- countered. Back of variability in molds, many lines of discussion have been devel- oped. Buller (1933) has frequently called attention to the unmeasured possibilities of nuclear and cytoplasmic disturbance from the commonly observed phenomenon of anastomosis. Vegetative hyphae belonging to the same mycelium (mycelium derived from a single spore), or different mycelia, 66 A MANUAL OF THE ASPERGILLI throw out branches which fuse without showing any other sign which might suggest a sexual process either before or after fusion. Anastomosis is usually observable, if at all, in the rapidly growing area where many spores placed as an inoculum are developing into one colony. By transferring large numbers of spores from an old culture to a new one, most of the Aspergilli studied by us have shown fairly consistent repetition of colony characters and conidial morphology and have been maintained for a long time with little or no observable change. Other organisms handled in the same manner have not been successfully maintained with the morphology originally studied. Differences in behavior can be attributed to variability between strains. Intra-species Variation Variation within the species is very prevalent and is well marked in many cases. When a large number of isolates of any particular species or series is collected, one can regularly expect to find among them wide variations in color, amount of sporulation, and in their general habit of growth. Usually, however, such variation is graduated, and strains representing various intermediate steps between the extremes are to be expected. While it is by no means unique, we may use A. terreus as an example, since a very large number of strains belonging to this species have been isolated and observed in plate and tube cultures during the past two years (fig. 16). Colonies of the type strain, and of the great majority of isolations made from nature, are plane, cinnamon in color, very heavy sporing, with conidial heads arising directly from the substratum in an even and close stand. An occasional isolate is much brighter in color, approximating xanthine orange (Ridgway, PL III), but in all other respects it is fairly typical. It is believed to repre- sent a form such as that described by Blochwitz (1934) as A. boedijni, and in the present manual we have designated it as A . terreus var. boedijni. In each of the above cases, the production of abundant fruiting structures follows closely the advancing margin of the growing colony and there is little or no continued growth of mycelium except in the marginal area. Certain other strains are quite floccose; conidial heads are typical in form and color but are greatly reduced in number and are borne upon aerial hyphae. Shih (1936) was probably working with such a culture when he described the variety A. terreus var. floccosus. We feel that the forms are sufficiently distinct to warrant maintaining his variety. Still other strains possess abundant but fairly close-, rather than loose-textured mycelia and bear abundant but very pale buff-colored conidial heads. The vegetative my- celium in this form is bright yellow and for this reason we have designated it as A . terreus var. aureus n. var. (see p. 198) . If one should examine only the type strain and these three atypical forms, it is entirely probable that one VARIATION 67 would describe them as four distinct species. Actually, however, they are not sufficiently distinct to warrant specific rank, for they represent only extremes of variations along three divergent lines with numerous inter- Fig. 16. Intraspecies variation in Aspergillus terreus. A, A. terreus, typical strain NRRL No. 265, characterized by heavy conidium production and colonies cinnamon in color. B, A. terrreus var. boedijni, NRRL No. 680, characterized by deeper colonies and conidial heads near xanthine yellow. C .A . terreus var. floccosus, NRRL No. 1921, characterized by loose floccose colonies and spore heads light pinkish-cinnamon in color. D, A. terreus var. aureus, NRRL No. 1923, character- ized by yellow floccose colonies and comparatively few cream to buff-colored conidial heads. grading strains aligning them, almost without interruption, with the typical form itself. Another series of variants in our collection shows gradation from the usual radiate head and conidiophore of A . sydowi to the simple mono-verti- cillate penicilli of Penicillium restrictum Abbott. The tendency to form 68 A MANUAL OF THE ASPERGILLI reduced conidial apparatus is observed in all of the strains of A. sydowi examined. Over a period of many years variants have exhibited all gradations in colony appearance from typical A. sydowi to the aspect of P. restrictum of Abbott except for the presence of an occasional conidiophore and head of .4. sydowi. Repeated cultural tests exclude contamination. These variants occur in nature, they produce abundant conidia, and they undoubtedly maintain themselves successfully in the field. Aspergillus fumigatus presents a somewhat similar condition. In this species, typical cultures produce heavily sporing, velvety colonies that are dark green in color and show almost no aerial mycelium. Other strains commonly isolated from nature produce very floccose colonies and bear comparatively few conidial heads (fig. 37). These heads, however, are typical in form and in dimension. Strains possessing this contrasting character are relatively stable in culture, but in this species, as in A. terreus, all degrees of intergradation are found between this floccose type and strains entirely typical of the species. The same story is repeated in other species. Appreciable variation can normally be expected among the isolates of any of the very abundant and cosmopolitan species. Such variant strains, however, are the exception rather than the rule, since the great majority of isolates are quite typical of the species. Attention was called to this fact in our study of the A. glaucus group (1941). When grown in comparative culture, strains successively isolated as repre- senting a particular species usually show enough difference to give each strain a kind of individuality. Exact identity, point by point, is not ex- pected. Such strain variation may be incidental and unimportant, or it may be correlated with activities which make one strain a valuable agent in an industrial process and the other worthless. Intra-group Variation Inside the different groups of Aspergilli one normally finds somewhat similar but wider variations than those seen among the strains constituting any particular species. To what degree species in nature have developed by mutations and by progressive variation can only be guessed. We do know, however, that the species within a group, like the strains or varieties within the species, are regularly bridged by intermediate forms which render it difficult to establish sharp and immutable lines of separation. One can almost cite it as a rule that the definiteness with which one regards a species is inversely proportional to the number of strains of that species which have been examined. Still species are necessary as guide-posts — as fixed points around which closely related organisms showing a certain but limited amount of variation can be grouped. The Aspergillus flavus-oryzae group can be taken as illustrative of the type of variation to be expected within a group of the Aspergilli. Thorn's VARIATION 69 culture No. 113 (XRRL No. 447) of A. oryzae, received from Baarn and believed to stem from Cohn's original strain, is a very floccose, loose-textured culture bearing comparatively few, small, light yellow to tan heads. Co- nidiophores are long, ranging up to 2 to 5 mm., and are very thin- walled. There is only a trace of green even in individual heads, and in general aspect, the culture normally shows no green color. Aspergillus flavus in its typical form is not floccose and is very heavy sporing. Conidiophores arise directly from the substratum in a close stand, are usually 1 mm. or less in length, and are comparatively heavy walled. Colonies are regularly in yellow- green shades and range from light to comparatively dark green (see species description). A. parasiticus Speare goes even farther. Colonies are very dark green in color. Conidiophores usually range from 200 to 400m in length, and sterigmata are typically in a single series, whereas they may be in a single or double series in A . oryzae and A . flavus. In the opposite direc- tion, but markedly different from A. oryzae is A. effusus Tiraboschi. Typi- cally this is very floccose and comparatively light sporing, with heads borne upon short conidiophores which arise from the loose aerial mycelium rather than from submerged mycelium in the substratum. The cultural pictures of these species are fairly characteristic. Yet, it is practically impossible to take a large collection of 100 or more strains and separate them into these species with any degree of confidence or satisfac- tion. The difference between A. oryzae and A. flavus is bridged completely by a series of intermediate forms showing all degrees of variation between the two strains selected as typical. Xomenclature in this group is then further complicated by the fact that among the great collections of these forms obtained from the Orient, and designated A. oryzae, the majority of forms are somewhat intermediate between A. oryzae and A. flavus as de- picted above. A similar series of intermediate forms bridges completely the gap between A. flavus and A. parasiticus. There is no sharp line of demarcation between any of these species, still they are not one and the same, and to attempt to lump these diverse forms together into one species, as Xeill (1939) has done for the ^4. glaucus group, intensifies rather than reduces the difficulties encountered. Intra-group variation is also particularly marked in the .4. niger group. During an extended period of study and observation of molds in culture, Biourge, who was a discriminating collector, accumulated 63 strains of black Aspergilli which suggested sufficient individuality to be deemed worthy of further study. These were turned over to Mosseray when he entered Biourge 's laboratory. He assumed that he had before him all of the black Aspergilli possible to collect and, knowing that Biourge had selected each of them because it seemed to have some special character, he undertook a taxonomic study to define those characters and to organize them into a systematic presentation (1934a). His paper lists 35 species of 70 A MANUAL OF THE ASPERGILLI which 25 were either described as new species or new combinations. His findings in A. niger are fairly illustrative of the same type of study in other groups (compare Thorn and Currie [1916] for A. niger; Thorn and Church [1921] for A. flams. Mosseray based his primary separations upon conidial sizes, shapes, and markings, while secondary and tertiary separations were based upon co- nidiophore lengths and the characters of colonies in tube cultures on Biourge's "Raulin-neutre gelose" — a variation of the classic Raulin solution. Biourge and Simonart demonstrated the entire series to one of us (C. T.) showing how wrinkling and granulation of mycelium, intensity and changes of secreted color, shades of color in the conidial area, lengths and propor- tions of conidiophores and heads, and their distribution over the mycelium gave to each strain an individuality which had been repeated in successive cultures over a considerable time. We raised just one question, "What would you do with the next thousand?" The large majority of all isolations of black Aspergilli conform within a range of minor variation with the general van Tieghem concept, — i.e., black-brown colonies with conidiophores and heads giving the general structure and measurement of parts found in the classical description. Then, in contrast with these, there are shades of colony color from the coal black of A . carbonarius through shades of purplish-black to the brown of A . ferrugineus Fuckel or to the lighter shades of Schiemann's mutants (pp. 223-224) . Some of them produce no colors in the substratum and reverse of the colony; some show yellow in traces; others are persistently deep orange, giving the whole a yellowish appearance. Or, again, the agar and mycelium may develop a red-brown or "mauve" shade of violet. Conidiophores in the usual type of culture reach nearly enough the same length to give the effect of a field of grain. But their length may be quite short and the heads seem to be borne directly on the substratum, or they may be several millimeters in length with the heads borne well above the sub- stratum and correspondingly large. Between these extremes, every varia- tion can be found. Conidiophores may be scattered thinly over the vegetative mycelium, collected in a zone at the border, or crowded in the center. The vegetative mycelium may grow as a flat felt (plane) or may be vari- ously wrinkled, sulcate, or buckled. In a smooth or plane colony the mycelial cells seem to stop growing early — the colony extends only at the margin. In the plane colony intercalary growth (i.e., the formation of new cells in the filament, or the lengthening of the old cells), and the production of new branching ceases. Such mycelia ordinarily produce one crop of conidial heads, beginning at the center of the colony and progressively developing toward the margin until the medium is exhausted or some inhibiting factor paralyzes growth. Marginal growth in such a colony VARIATION 71 often shows longer and fewer conidiophores and larger heads than in the central area. Within the group with the usual structures still recognizable, many variants with contrasting features appear. Heads with very long primary sterigmata, which are sometimes septate, appear in A. carbonarius (Bainier) Thom, A. pulchella Speggazini, or A. tubingensis Mosseray. The primary sterigmata may grow out into sterile filaments as in Mosseray 's figure for A.ficuum (Reich.) Henn.; much more commonly, some primary sterigmata grow out as tiny conidiophores and produce little heads, often consisting only of a cluster of simple sterigmata and conidial chains. Thus, sterig- matic changes may run from the simple sterigmata of A. japonicus Saito, A. luchuensis Inui, or A. malvaceus Mosseray, where only some are double, to other species showing the widest range in length and arrangement. Another group of variants show marked suppression of the ordinary structures expected. Strains in which conidiophore formation has been reduced or almost suppressed have been studied in continuous culture. Such colonies showed an occasional long conidiophore and large head, con- forming to the A. niger pattern, produced at the end of the colony growth period. Meanwhile the mycelium was fully covered with irregularly branching hyphal elements bearing single sterigmata variously placed, groups of sterigmata, or penicilloid clusters of sterigmata each bearing a short chain of conidia showing the characteristic markings of the group. Transfers from the simplest form developed the complex or A. niger ele- ments. Transfers from the large heads brought a recurrence of the re- duced type of fruiting. No method of selection tried brought back the typical A. niger aspect, and cultures of this type appear to represent de- generate forms. It would appear, then, that a general type or morphological picture when found dominant in large numbers of natural isolates can be regarded as typical for a species of Aspergillus. It is recognized that marked diver- gences from such types occur under the unrecorded stimuli of nature. Some of these forms succeed in establishing themselves as permanent elements of the microflora and thus become successful as species, or va- rieties. Others do not digress quite so markedly and thus constitute intermediate or bridging forms. At the same time marked changes can be induced by the application of artificial stimuli. Where the origin of such altered strains is known, they are commonly regarded as mutants. Were they isolated directly from nature and their previous history not known, it is probable that they would be considered as separate varieties or even species. Natural Mutation While most of the mutants which we recognize as such have originated in the laboratory as the result of certain artificially imposed stimuli (or 72 A MANUAL OF THE ASPERGILLI drastically altered conditions of growth), and hence can properly be termed induced mutations, a number of well authenticated cases of natural muta- tion are known. In 1939 Edward Yuill described as .4. fumigatus var. helvola a buff-colored mutant of this species isolated by him in 1937 (fig. Fig. 17. Natural mutations. A, Portion of a colony of Aspergillus niger in which a tan spored mutation appeared as a V-sector : Ai, typical black head of parent strain; A2, tan head of naturally occurring mutation; X 25 approximately. B and C , Typical strain of Aspergillus fumigatus and a naturally occurring mutation discovered and described by Edward Yuill as Aspergillus fumigatus mut. helvola. The mutations in both species have proved completely stable in continued culture. 17 C). In the same report a white-spored mutant of A. nidulans, isolated in 1937, was described as A. nidulans mut. alba. In both cases the mutants developed as natural phenomena without the application of any artificial stimuli — in the former case as a single head, in the later case as a group of heads, and in both cases from wholly typical strains (fig. 17). Plate II -Mutations in Aspergillus terreus Thorn produced by irradiating conidia with ultraviolet light. Colonies tin >\\ n upon C'zapek's solution agar at room temperature for two weeks. A (upper left), Aspergillus terreus, XRRL No. 265, unirradiated stock culture. B (upper right ), Albino mutant, producing white conidial heads but retaining the basic cultural and morphological characteristics of the parent culture. C (center left), floc- cose, yellow-white mutant producing few and atypical conidial heads. D (center right), Leathery mutant, producing tough, close-textured colonies and very few and atypical conidial heads. E (lower left), Nitrate mutant, a form unable to use nitrate nitrogen, producing thin spreading colonies and few but entirely typical heads. F (lower right), Thiamin mutant, a form unable to produce thiamin, producing thin, spreading colonies and very few and atypical conidial heads, see text p. 75. (Color photographs by Haines, Northern Regional Research Laboratory. Reproduced through co-operation of Chas. Pfizer & Co., Inc.) VARIATION 73 In studying a group of cultures three years ago, the authors noted a few tan heads in the form of a Y-sector in an otherwise typical black colony of A. niger (fig. 17A). Isolations from a tan head reproduced the mutant head characters, and repeated transfers of this strain have proved consistently stable over a period of three years. The mutant strain cannot be distinguished from A. niger mut. cinnamomeus (A. cinnamomeus of Schie- mann). In dealing with natural as well as induced mutations, we have endeavored to limit the use of the term mutant to forms whose origin was definitely known. Blochwitz (1934, 1935) was not so precise. Under the name A. glaucus mut. alba he refers to a white-spored member of the A. glaucus group. He believed Aspergillus giganteus Wehmer to represent essentially a long-stalked .4. clavatus, hence designated it A. clavatus mut. giganteus. This treatment may be justifiable. We believe, however, that until their origin from other and well-marked species can be proved, it is wise to con- tinue to recognize as species these very distinct forms that are isolated from and are able to maintain themselves in nature. Cladosarum: The most striking variant, or mutant, ever described in the Aspergilli is Cladosarum olivaceum of Yuill and Yuill (1938) . This appeared in a culture of A. niger growing on bread at 28° C. (Personal correspond- ence). Its colony, conidiophores, vesicles, and primary sterigmata are those of Aspergillus. The secondary sterigmata, instead of producing co- nidia, thrust out cells which are essentially the same in morphology as the secondary sterigmata themselves; the same procedure is then repeated several times. Occasionally, however, a terminal cell changes and thrusts out several equal cells; in other words, it resumes the function of a primary sterigma. The new secondaries repeat the process of producing chains of cells each resembling the basal cell with the aspect of a sterigma not a conid- ium, and always with the youngest cell at the tip of the chain. In Asper- gillus the sterigma which produces a chain of conidia always produces the new conidium at the base of the chain, shoving the next most recent farther out. Differing then from Yuill 's interpretation, Cladosarum produces no conidia, however readily any cell detached from the mass may grow. In Aspergillus the ordinary nuclear procedure in conidium formation involves mitosis in the sterigma actually producing the conidia. After each mitosis one daughter nucleus migrates through the tube into the new spore in which it "rests" until that spore begins to germinate. The other nucleus remains in the sterigma and repeats the process. This goes on until there may be a chain of 200 conidia — the oldest at the outer end, the newest directly attached to the sterigma. In the absence of cytological study, one may offer the following hypothesis. In "Cladosarum" the nuclear procedure must be reversed. 74 A MANUAL OF THE ASPERGILLI The same mitosis occurs. One active and one resting nucleus result, but the resting nucleus remains in the sterigma while the active nucleus moves into the newly forming cell. This determines the course of development. The active, multiplying nucleus is always in the newest cell formed. Previously Barnes (1928) had stimulated a strain of the A. glaucus group (identified by us as A. amstelodami, 1941) by heat, and reported certain mutants which were deposited with Dr. Westerdijk at Baarn. Among them, under the designation "Creamy" (NRRL No. 143), a mold with the morphology of Cladosarum appeared. It was obviously derived from some A. glaucus strain and is, in so far as the writers are aware, the only other appearance of the Cladosarum structure ever discovered. Barnes does not appear to have recognized its contrasting structure. Since no collector has reported this type of mutant in nature, it must either be very rare or be unable to maintain itself in a competitive environ- ment. However readily such mutants may be maintained in the labora- tory, they would rarely reach the second generation in nature on account of lack of spores. The name Cladosarum was thus applied to a defective organism (zoologically designated a "monster"), which does not become a component of any natural flora, hence taxonomically the name should be untenable. INDUCED VARIATION Striking mutations have been obtained from various species of the Asper- gilli by subjecting them to artificially imposed stimuli. Schiemann (1912) was among the first to draw attention to the possibilities inherent in this approach. By subjecting a strain of A. niger to various concentrations of potassium bichromate, she was able to produce two striking mutations which she designated according to color, A. fuscus (= A. niger mut. schie- manni of this manual) and A. cinnamomeus (= A. niger mut. cinnamomeus ibid.), respectively. Both cultures have remained stable in our hands, and in various collections, throughout the 32 years since their original isolation. A third "mutation" designated A. niger var. altipes could not be distinguished from other strains of black Aspergilli isolated from nature — the parent strain was not seen. Working with a member of the A. glaucus group designated Eurotium herbariorum Wigg., Barnes in 1928 reported the production of a series of variations by exposing spores to heat. While there are reasons for questioning the correctness of some of Barnes' inter- pretations and conclusions (see Thorn and Raper, 1941), there is evidence that he succeeded in producing a mutant which, in its habit of growth and in the character of the fruiting structures developed, bears a striking re- semblance to a form subsequently isolated from A. niger by the Yuills (1938), and described by them as Cladosarum olivaceum, genus and species VARIATION 75 new. Galloway (1933) obtained marked variation in colonies of Asper- gillus terreus by growing them upon media containing flour to which was added 0.003 to 0.005 per cent of salicylanilide. Thorn and Steinberg (1939), and Steinberg and Thorn (1940a, 1940b) in a series of experiments, applied chemical stimulants to a strain of A. niger (Thorn No. 4247: NRRL No. 334) which had been in the collection many years without noticeable change. From the cultures resulting, Steinberg picked out and purified for study all variants he could observe with the naked eye and with the aid of a handlens. In examining a fruiting area of a colony, general changes were not common; ordinarily an occasional head changed color, long or short conidiophores appeared in spots, gross malformation showed as areas of no fruit, or too much fruit, or color effects in the mycelium. These were picked out and grown in successive cultures. Expressed in terms of morphology, the most striking feature of the tested culture was disturbance of uniformity. The same types of changed aspect were reproduced many times. In general, they followed the same lines as have been described as present in the natural series selected by Biourge or in the collections of Mosseray at Brussels. In general, these changes were destructive in character and included large numbers of "injury mutants", or variants, which reverted in subsequent transfer to the original aspect of Steinberg's culture. Sodium nitrite was the most effective agent used. Some isolations, however, represented clean- cut mutations. Strains of A. fumigatus with albino heads were obtained. Forms of A. niger with light brown to cinnamon-colored spore heads, es- sentially like those earlier obtained by Schiemann (1912), those obtained by Whelden (1940), and those subsequently obtained by Raper, Coghill, and Hollaender (see below) from members of the same group, were likewise isolated. These have remained stable in culture for the four years that they have been in our collection. Whelden (1940) succeeded in obtaining a series of mutants in A. niger by bombarding conidia with low voltage cathode rays and subsequently isolating colonies which developed from such irradiated cells. Forms pos- sessing heads in various brown shades, rather than black, were isolated, as well as one giant form with conidial structures appreciably larger than the parent. By means of ultra-violet irradiation of spores, Raper, Coghill, and Hollaender (in press) obtained mutants which produced tan-colored conidial heads but otherwise closely resembled the parent strain. In a more exhaustive study of A. terreus (PI. II, A), the same investigators suc- ceeded in isolating a number of striking and markedly different mutations. These included albino forms with colorless conidial heads (PI. II, B); forms with pale buff-colored heads; yellow, yellow-white, floccose forms with few and smaller conidial heads (PI. II, C); forms producing very thin, sparsely 76 A MANUAL OF THE ASPERGILLI sporing colonies; forms producing restricted colonies characterized by the production of an excessive amount of orange-brown exudate; and forms with leathery, close-textured colonies bearing very few conidial heads (PI. II, D). Alterations in microscopic details commonly accompanied these changes in colony appearance (fig. 19). In addition to these morpho- logical mutants, which were found to be stable when checked through ten successive transfers over a period of 12 months, various physiological mutants were also isolated. These included forms unable to utilize nitrate nitrogen (PI. II, E) but able to grow and sporulate normally upon media containing ammonia nitrogen, and a form unable to synthesize thiamin (PI. II, F). Upon Czapek's solution agar containing sodium nitrate and sucrose, each of these is strikingly different from the parent strain; upon A Fig. 18. Induced mutation. A and B, Aspergillus niger group, strain NRRL No. 67: A, parent culture growing on Czapek's solution agar, 10 clays, room temperature; B, tan-spored mutation of same produced by ultraviolet radiation. malt extract agar, which contains adequate amino nitrogen and thiamin, neither could be differentiated from the parent (Raper, Coghill, and Hol- laender, in press). Thus the need for comparative study and examination upon a variety of media is apparent, while the importance of such studies in reliable taxonomic work cannot be over-emphasized. In cultures of Aspergillus terreus resulting from irradiated spores the capacity to produce itaconic acid varied from zero in some isolations to levels somewhat above the parent culture in others. The majority of such isolations produced yields somewhat lower than the parent strain, many produced yields ap- proximately equal to it, while a very few produced superior yields (Lock- wood, Raper, Moyer, and Coghill, in press). Based upon our own investigations and the published reports of other VARIATION 77 workers, certain observations of a summary character can be made regard- ing variation in the Aspergilli: 1 . Aspergilli include strains and species adapted to a very wide range of environmental conditions. Such conditions may influence materially the cultural and morphological characteristics of these molds. ft ' B ,A c Fig. 19. Photomicrographs showing details of structure in the conidial heads of the parent strain, and in two selected mutations of Aspergillus lerreus (NRRL No. 265) produced by ultra-violet, radiation, X 600 A, Typical heads of non-irradiated parent strain. B, Mutation in which conidium formation is incomplete and cells adhere in long chains in liquid mounts. C, Mutation in which many fruiting struc- tures develop vesicles but often fail to produce sterigmata and spores. 2. Under natural conditions, great numbers of variants appear along with occasional sharply separable forms, or mutants, which are definitely of species rank. The extent to which natural mutations may account for described species is a matter of conjecture. 3. The Aspergilli can be made to mutate in the laboratory by subjecting them to a variety of different excitants, or stimuli. Induced mutations may parallel some of those found in nature and described as species. 78 A MANUAL OF THE ASPERGILLI 4. Particular species of the Aspergilli tend to mutate along certain definite lines, e.g., the production in A. niger of forms with tan to light brown spore heads (Schiemann, 1912; Steinberg and Thorn, 1940; Whelden, 1940; and Raper, Coghill, and Hollaender, in press), and the production mA.fumigatus of forms with colorless spore heads (Yuill, 1939; and Stein- berg and Thorn, 1940a). The type of mutant produced is not governed by the type of treatment given, although the number of mutations produced is strongly influenced by this factor. 5. Great variability in biochemical activity is encountered among strains isolated from nature, but these differences are rarely linked with specific morphological changes. 6. The Aspergilli can be made to mutate physiologically as well as morphologically by the application of various stimuli. Physiological mutations may conceivably be of tremendous importance in the develop- ment of improved strains for fermentation processes. 7. Despite natural variation, most strains of Aspergillus when subjected to critical transfer and maintenance under rigorous culture conditions can be kept for many years with constant colony appearance, stable morphology, and dependable biochemical activity. PART II THE MANUAL PROPER Chapter VII THE USE OF THE MANUAL Since the purpose of this manual is to facilitate the identification of Aspergilli as they are isolated from nature and as they are encountered in the investigation of special problems, the procedures and considerations involved in the use of the manual must be discussed. The general mor- phology and structural details found in the spore-producing apparatus of the Aspergilli have been described and figured in Chapter III. Com- plexities in the specific combinations of these characters found in the exam- ination of moldy material and in the isolated colonies of individual strains makes desirable a summary outline of the exact observations to be made in describing an Aspergillus. Such a descriptive sheet is presented as page 82. For practical use, a standard sheet of record paper is folded over on the left-hand margin for about 5 cm. The column of observations desired is written upon this marginal fold ; a fresh sheet of paper is slipped under the fold and the descriptive data are filled in, appearing exactly in the same order for each strain studied. A single glance at the sheet shows the dis- crepancies, if any, in the descriptive data obtained. With such a sheet properly filled out, the keys to groups and within groups facilitate the placement of the strain in its proper group first, then its allocation to species within the group. Such descriptive sheets, to have comparative value in species diagnoses must present their data in standardized terms. It has, therefore, been necessary to define and illustrate the morphological terms accepted in this manual, and to indicate as synonyms in the chapters on morphology the usages of various describers of Aspergilli back over the 200 years since Micheli. Identification from specimens : The field mycologist working with speci- mens collected and examined fresh or dried will often find completion of a technical description very difficult and some observations impossible. One with long acquaintance with the Aspergilli may place his specimen to the group or aggregate species correctly, but even such workers are frequently puzzled. If the organism is deemed important, the fresh or recently col- lected specimen should be taken to the culture laboratory to insure its isolation and preservation in pure form. The descriptive data at hand should then be checked and supplemented from the pure culture. To identify an unknown Aspergillus, the worker needs pertinent data which will permit him to interpret his mold in terms of species already de- 81 82 A MANUAL OF THE ASPERGILLI scribed— including the observations essential in a species characterization. For convenience such data may be indicated vertically upon a descriptive sheet which is elaborate enough to include observations that are regarded as useful. Measurements should be presented as ranges encountered in the examination of many units, not as exact and single measurements of individual cells or structures. Primary sterigmata measurements arrangement color Secondary sterigmata measurements Conidia color measurements markings Perithecia color size shape Ascospore color size markings Sclerotia color size Aspergillus — identifying number or marks. Culture medium or natural substratum Temperature of incubation Colony characters Rate of growth Texture Mycelium submerged floccose color: above reverse Heads color form measurements Conidiophore length diameter wall: thickness markings color Vesicle shape size color With such a descriptive sheet before him, the user of the manual finds that the Aspergilli have been arranged into a series of natural groups (fig. 20), each containing one to several species aggregates. Each group in- cludes species with varieties, and at times mutants, having a series of es- sential characters in common. These groups have been arranged as nearly as possible in natural order, based upon the presence or absence of certain contrasting intergroup characters. These major separating characters are usually evident and positive. Nevertheless, individual species are found in which certain of these charac- ters are reduced to vestigial or apparently suppressed, yet which show so many characters allying them with a particular group that such placement is more logical than any other. Such species must sometimes be arbitrarily placed, and their possible affiliation with other groups indicated both in the discussion of the species and in the discussion of the related group. THE USE OF THE MANUAL 83 Species The species concept in Aspergillus is very difficult to define in tangible terras. In this manual, the species names already in use have been pre- served wherever possible. The actual material originally described under a particular species name (i.e., type material) exists for but a few species. If such material exists, it is more important as fixing one point, one individ- ual strain in a series of intimately related variants, than tying the name to extremely definite morphology. If such material is not known, compari- son of large numbers of strains in pure culture with authoritative descriptive information, supplemented by laboratory usages coming down from the original describer, usually fixes the series or form intended. From such composite sources it is commonly possible to establish a fairly concrete morphological aspect based upon ranges of color, differences in structure, and variations in spore measurement which are repeated in great numbers of isolates. In such series of isolates, there are no sharp lines of demarcation when large numbers of strains are brought together. Within our concept, a single strain may show much of this variability within its colonies in culture, or it may reduce or suppress certain characteristics and intensify others. Such variants have often been given species rank by workers unaware of the existence of other variants completely bridging the gap between such forms and other members of the series. Great dif- ferences in biochemical activity may be shown by different strains with or without contrasting morphology. Nomenclature based upon an assumed correlation of a particular cultural aspect with industrial significance has been offered but has proved utterly unreliable in identifying an organism if lost, or in seeking a new strain to serve the same purpose. Two contrasting tendencies in classification are always encountered. In the Aspergilli these may be represented by Mosseray (1934a) who found diagnostic marks to distinguish 35 species among 63 cultures of black Aspergilli in the collection of Biourge at Louvain. He later received many more variants and faced the question whether to try to describe them all or abandon the field. He admitted inability to write descriptions explicit enough to identify them all. In contrast, Neill (1939), disregarding asco- spore measurements and markings, "lumped" all of the A. glaucus group into A. glaucus Link. Likewise, all of the black Aspergilli were considered as A. niger van Tieghem. Forms that he did not happen to recognize as belonging to one of his groups were discarded. These are extremes. With abundant living material before him, the student of the Aspergilli can usually recognize as representative a reasonable number of forms which can be described in tangible specific terms. Commonly, forms which actu- ally play a significant role in nature or in biochemical processes can be selected as the points around which such species descriptions are drawn. 84 A MANUAL OF THE ASPERGILLI On the other hand, forms such as A.janus, A. itaconicus, A. lutescens, etc., while probably rare in nature, possess sufficiently distinctive morphology to warrant species recognition irrespective of other considerations. Varieties The taxonomic term, variety, is used here to designate any homogeneous member of a species complex which carries most of the diagnostic characters of the species but maintains one or more clearly defined differences in particular characters. For example, variety alba is used for certain strains of particular species in which the characteristic color of that species is absent. There is little agreement in the literature in the application of the term, variety; certain authors use the term to indicate their belief that one form with particular morphological characters had its origin from another. In such cases, the belief is hypothetical, not a matter of observation. Sometimes previously known species were merely moved to varietal stand- ing without specifying the characters upon which the decision was based. Such changes are reduced to synonymy or, if entirely unsupported, are occasionally ignored in this manual. The term variety is only useful if definitely associated with a clearly defined variation in structures within an otherwise homogeneous series of strains. Mutations, or Mutants The term mutation, or mutant, is only recognized here for forms resulting from a sharp break in morphology (including color) from known structures characteristic of a species, to a definitely altered and inherited contrasting structure. Obviously the only excuse for the term in taxonomic usage is to designate the origin of the form studied. If the source of such a variant were unknown, the taxonomist would designate the form present as a variety or species, depending upon the nature and importance of the changes encountered. The increasing number of studies in experimental evolution make recognition of induced variation taxonomically necessary. New Species The discriminating collector will occasionally find an organism markedly divergent in characters from any described form. Usually these diver- gences leave the organism readily recognized as a member of one of the great groups. If the differences in aspect and detail of structure separate such a form from the other described members of the group, and if the form is found often enough to prove that it has a place in nature, description as a new species is warranted. Similarly, an occasional form, either by sup- THE USE OF THE MANUAL 85 pression or complete disappearance, loses the arbitrary diagnostic character which furnishes the basis for separating two adjacent groups. In such cases it has at times seemed more practical to add such a species to the group most nearly allied to it by general colony aspect, but to cross-reference it to the related group. The detection and description of species hitherto unrecognized neces- sitates extensive review of the literature and restudy of available living cultures of at least one whole section of the great genus Aspergillus. Unless the one who encounters a form that he cannot recognize under names already in the literature is prepared to investigate his form adequately in relation to the whole genus, he should not describe his organism as a new species. Summarized Comparative study of the taxonomic literature brings out the need for a standardized series of morphological and descriptive terms into which the many usages introduced in the two centuries since Micheli can be translated. Variations in measurement are deemed significant only if they exceed the common limits between closely related organisms and predominate in the preparations examined. Ranges in measurements are more significant than exact dimensions of either selected structures or averaged values based upon many measurements. Merely quantitative variations are not recognized as warranting separa- tion of species. For example, differences in the shade of color, or the in- tensity of a particular reaction, especially when other strains are found to fall between the "old" and proposed "new" species, are not regarded as species characters. Such proposed names either fall to varietal status or to synonymy. The names not accepted here fall into several categories. (1) Many are listed as synonyms because they are believed to have been given to variants not recognizable by dependable and interpretable differences from other members of the same series. (2) Fantastic variants, or "monsters", appearing in culture may, like "Cladosarum", be maintained in the labora- tory, but unless found perpetuating themselves in nature, clearly fall in the class of "natures experiments" which do not contribute to the permanent flora. Such names are not regarded as established. (3) Unidentifiable species — names appearing in the literature based upon structures or re- actions regarded by the describer as unique, but whose identity is so com- pletely lost in large collections among series of closely related strains as to make them unidentifiable by description — are listed in the check list with- out characterization. 86 A MANUAL OF THE ASPERGILLI SPECIES KEYS No general or comprehensive key to the species of Aspergillus is pre- sented. Instead, a series of comparatively simple species keys are included in the discussions of the several groups. The recommended procedure in identifying an Aspergillus with the aid of this manual is first to determine its group relationship by means of one or more of the group keys presented below, then assign the culture more precisely to species by means of the intra-group species key for the particular group to which the form belongs. GROUP KEYS Three keys to the groups of Aspergilli are offered : The first is presented in the form of a diagram and presents the different groups in what we con- sider their natural order. Presentation of this key in graphic form, it is believed, will materially assist the user in grasping the various characters which ally and interrelate the different groups. Primary separation is based upon the number of series of sterigmata, whether single or double. Secondary separation is based upon the character of the conidiophore, whether rough or smooth. Tertiary separations are based upon the presence or absence of perithecia, hulle cells, and sclerotia, and upon the color of the conidiophore wall. In assigning species to groups by means of this key, the transitional or intermediate character of certain species becomes strikingly apparent. For example, Aspergillus caespitosus possesses the brown conidiophore and conidial coloration of A. nidulans, furthermore, it produces clusters of ir- regular, thick-walled hulle cells; but the head is radiate, or only loosely columnar, and no perithecia or ascospores are produced. It is placed in the A. nidulans group with full recognition that it possesses certain characters which relate it to A. ustus. Aspergillus alliaceus is another form with intermediate characters. The conidiophore is uncolored and smooth when examined in liquid mounts (appearing finely roughened when examined dry), and the sclerotia are black, but the heads are essentially ochraceous in color. It is placed in the A. wentii group but shows unmistakable re- lationship to A. ochraceus. Aspergillus sparsus is a species of uncertain relationship. It possesses a conspicuously roughened, yellow conidiophore and globose head, and is placed in the A. ochraceus group; but the conidial heads show a greenish color which is not found in any other known member of this group, while the character of the conidiophore will not warrant place- ment elsewhere. The so-called "bronze series" in the A. tamarii group is transitional in the direction of A. flavus. Colonies are conspicuously green when young and retain a greenish tint for a considerable period, in contrast to A . tamarii which never shows true green and appears greenish only transiently when young. Such a list of intermediate species and forms THE USE OF THE MANUAL 87 A.clavotus Group (Heads clovote) \ _ .J A.glaucus Group (Penthecia yellow) > >Ascosponc ^ Single x Stengmato A.fumigatus Group A.nidulans Group (Ascospores red) ~"\ \ -> V Sclerotia r Laciung ^Conidiophores f Smooth A.ustus Group IConidiophore A.flavipes Group J Brownish V huiie / Cells J A. versicolor Group A.terreus Group J A.candidus Group > A. niger Group (Heads globose, in "block" shades) V Double r Slengmata A. wentii Group A. tamarii Group VSclerotia r Present VConidiophores /^ Rough > A.flavus-oryzae Group (Heads yellow— green) A.ochraceus Group (Heads ochre to yellow) > Comdiophore > Walls Yellowish ; Fig. 20. Graphic representation of natural relationships among groups comprising the genus Aspergillus. The abundance of species in the different groups is roughly indicated by the size of the group boxes in the figure. could be extended, but sufficient have been cited to indicate that the various groups, like the species which comprise them, often cannot be set apart by sharp lines of demarcation. 88 A MANUAL OF THE ASPERGILLI In using this manual, and in studying the Aspergilli generally, it is im- portant that the worker should realize that these organisms vary within the species, the species vary within the group, and to a lesser extent, the groups themselves vary within the genus. In other words, nature did not realize that we were going to write this manual when the various species and groups were being developed, hence not all of the forms one encounters will fit into the various compartments which have been con- structed, although these are, on the whole, comparatively elastic. This can be illustrated in another way. If we completely disregard color, the genus Aspergillus, as depicted in figure 20, can be likened to the spectrum. There is a green region and a yellow region in the spectrum and the two regions are, on the whole, distinct. Furthermore, within each of these, certain fixed and definite lines can be identified. It is, however, extremely difficult, if not impossible, to say where the green region ceases and the yellow begins. So it is with the species and groups of the Aspergilli. There is a definite nidulans group and a definite ustus group, but the line separating the two is extremely tenuous. We do not, in any sense, infer that the Aspergilli cannot be classified — that they cannot be separated into groups, species, and even varieties. This manual is evidence that they can. But we do wish to emphasize that we are dealing with living and variable organisms, and that in describing them, we should be as explicit as possible and still keep our concepts reason- ably elastic. Key to Groups — Based Primarily Upon Color The second key is based primarily upon color and is entirely artificial in its construction. The various groups are separated by contrasting coloration, and closely related groups may appear widely separated in the key. In practice, such a key is very useful since color is the most obvious character of an Aspergillus, and since the species comprising a particular group, with but few exceptions, are characterized by variations in shade of color rather than differences in basic coloration. Presumptive assignment of the Aspergilli to groups can usually be made from this type of key which is based primarily on color supplemented by the use of a handlens or dis- secting microscope. A. Conidial heads in definitely green, blue-green, or yellow- green shades in young fruiting colonies B. AA. Conidial heads lacking green colors (Greenish in excep- tional cases) K. B. Conidial heads in green and blue-green shades C. BB. Conidial heads in yellow-green shades A. flavus group THE USE OF THE MANUAL 89 C. Conidial stalks and heads coarse— heads clavate A. clavatus group CC. Heads not clavate D. D. Colonies mostly showing yellow perithecia and more or less yellow and red hyphae A. glaucus group ,DD. Colonies lacking yellow perithecia and more or less yel- low and red hyphae E. E. Colonies producing columnar spore masses F. EE. Colonies producing radiate, globose, or hemispherical heads H. F. Rapidly growing and spreading colonies G. FF. Slowly and restrictedly growing colonies A. restrictus series G. Conidial columns long, narrow A.fumigatus group GG. Conidial columns short and broad; perithecia usually present, ascospores red A. nidulans group H. Heads radiate in blue-green, dull green, to pale tan or flesh-colored shades A. versicolor group HH. Heads in some other color L. K. Heads in long compact columns, avellaneous to cinna- mon, shading toward colorless through light flesh colors A. terreus group KK. Heads in some other color L. L. Colonies more or less floccose; heads in dull olive-grays to fuscous A. ustus group LL. Heads in some other color M. M. Young heads white or only slightly tinged in age N. MM. Heads in some other color O. N. Young heads white, usually in short columns, broad- ening at apex, often becoming avellaneous in age. . . . A. flavipes group NN. Heads persistently white, larger heads definitely globose or radiate A. candidus group O. Heads in sulphur yellow to ochre shades A. ochraceus group 00. Heads in some other color P. P. Young colonies showing a greenish color passing into brown A . tamarii group PP. Heads not showing greenish Q. Q. Heads in purple-brown to black shades A. niger group QQ. Heads in yellowish-brown shades, orange to deep brown to umber color A. wenlii group 90 A MANUAL OF THE ASPERGILLI Key to Groups — Based Primarily Upon Morphology The third key is based primarily upon morphology, with colony color employed as an accessory differentiating character. This key is also arti- ficial in construction and is designed to separate the various groups by the simplest and most direct means possible. Groups naturally related may or may not appear in their proper sequence. With the data developed upon the descriptive sheet (p. 82), most of the Aspergilli can be traced to their proper placement in classification schemes by using the following key. Natural arrangement is disregarded and the same group is occasion- ally reached in different places in the key. A. Species producing perithecia and ascospores B. AA. Species not producing perithecia and ascospores D. B. Ascospores colorless C. BB. Ascospores purple-red A. nidulans group C. Perithecia white to flesh color, enmeshed in a loose net- work of colorless hyphae A . fischeri CC. Perithecia yellow to orange, naked, vegetative hyphae often showing red to orange granules A. glaucus group D. Conidial heads cylindrical -clavate; vesicles definitely clavate A. clavalus group DD. Conidial heads not cylindrical -clavate E. E. Colonies showing green or greenish color at some stages of development F. EE. Colonies lacking green color P- F. Conidiophore wall rough or pitted G. FF. Conidiophore wall smooth H. G. Colonies green or yellow-green to yellowish A . flavus-oryzae group GG. Colonies greenish-brown when young, becoming rich brown or umber in age A. lamarii group H. Sterigmata in one series I- HH. Sterigmata in two series K. I. Conidia elliptical to pyriform J- II. Conidia spinulose, 2.5 to 4M, globose; chains in com- pact columns A. fumigatus group J. Colonies mostly showing yellow perithecia; sterigmata usually coarse A. glaucus group J J. Colonies lacking perithecia; conidia in narrow columns. A. reslrictus group THE USE OF THE MANUAL 91 K. Conidiophores in yellow-brown shades L. KK. Conidiophores not colored 0. L. Conidial heads definitely green M. LL. Conidial heads greenish only when young, then in yel- low-brown shades A . ustus M. Ascospores produced— purple-red in color A. nidulans group MM. Ascospores not produced N. N. Colonies showing irregularly clustered hiille cells A. caespitosus NN. Colonies not showing hulle cells: bright green, spreading A. unguis O. Conidial area in dull green shades (sometimes partially or completely replaced by tan) A. versicolor 00. Conidial area in blue-greens A. sydowi P. Conidiophore walls smooth Q. PP. Conidiophore walls rough V. Q. Conidiophore walls pale yellow in outer layer; heads white when young often becoming avellaneous in age. A. flavipes QQ. Conidiophore walls colorless, or partially yellow-brown near the head R. R. Conidial chains in solid columns, compact at base S. RR. Conidial chains radiate at least in the larger and typical heads T. S. Conidial heads in avellaneous shades A. terreus SS. Conidial heads flesh color (in pinkish shades) A. carneus T. Heads white or tardily in yellowish shades A. candidus group TT Heads in darker colors U. U. Conidial heads globose in purple-brown to black, (rarely brown or paler) A . niger group UU. Conidial heads globose in yellowish, yellow-brown, and dark brown shades A . wentii group V. Conidiophore walls rough, yellow; heads yellow to ochre A . ochraceus group Chapter VIII THE ASPERGILLUS CLAVATUS GROUP Outstanding Characters Conidial heads clavate1, large, pale blue-green. Conidiophores generally coarse, smooth-walled, uncolored. Sterigmata in one series. Conidia elliptical, smooth, comparatively thick-walled. Group Key Conidial structures not exceeding 4.0 mm. in length. Aspergillus clavatus Desm. Conidial structures often 1 to 5 or more cm. in length. Aspergillus giganteus Wehmer. Aspergillus clavatus Desmazieres, in Ann. Sci. Nat. Bot. (2) 2: 71, p. 2, fig. 4. 1834. Colonies upon Czapek's solution agar growing rapidly at 20-24° C, plane or slightly furrowed, in certain strains tending to become floccose but generally characterized by a surface mycelial mat and abundant erect conidiophores up to 3.0 mm. in length, bearing large, blue-green, clavate conidial heads evenly distributed or arranged in more or less well defined zones (PI. Ill, A and Fig. 21 A); reverse generally uncolored, but becoming browned in age in some strains; odor strongly foetid in some strains, not pronounced in others. Conidial heads clavate, large, commonly ranging from 300 to 400m by 150 to 200m, in age splitting into 2, 3, or more divergent columns of compacted conidial chains (Fig. 21 B), approximately slate- olive in color (Ridgway, PI. XLVII). Conidiophores 1.5-3.0 mm. in length, 20 to 30m in diameter, comparatively thin-walled, smooth, color- less, gradually enlarging at the apex into a clavate vesicle which is fertile over an area up to 200 to 250m in length and 40 to 60m or more wide (Fig. 21 C). Sterigmata in a single series, varying in size from 2.5 to 3.5m by 2.0 to 3.0m at the base of the vesicle to 7.0 or 8.0 and occasionally 10m by 2.5 to 3.0m at its apex (Fig. 21 D). Conidia elliptical, comparatively 1 Aspergillus janus Raper and Thorn (see page 187) is characterized by a smaller clavate vesicle in one of its conidial phases. It is hardly to be confused with the clavatus group, however, because of the whiteness of its conidial masses, the double series of sterigmata, and the intermixture of more or less abundant green A. sydowi- like heads in cultures at room temperature. 92 THE ASPERGILLUS CLAVATUS GROUP 93 heavy walled, smooth, 3.0 to 4.0/x by 2.0 to 3.0/j, ocasionally larger in some strains and irregular in others. D Fig. 21. Aspergillus clavatus Desm. A, Colony growing on Czapek's solution agar, 10 days, room temperature, X 1.3 (Thorn No. 5169). B, Conidial heads showing characteristic splitting in age, X 12 (Strain NRRL No. 1823). C, Conidial heads showing characteristic clavate form of vesicle, X 180 (Strain NRRL No. 6). D, Portion of a conidial head further enlarged, showing closely packed single series of sterigmata, X 600 (Strain NRRL No. 6). Cosmopolitan in distribution and especially common in soil, decaying vegetation, dung and other materials where active decomposition of nitrog- enous materials is taking place. Cultures examined include numerous 94 A MANUAL OF THE ASPERGILLI strains from various parts of the United States, together with isolations from China, British Guiana, Cuba, Panama and European sources. The species description as presented is based upon a large number of closely related strains that have been examined, and is adequately repre- sented by such specific strains as NRRL Nos. 2, 5, 8, and others. Upon malt extract agar, details of morphology and colony characteristics may or may not conform with those listed above. For example, in such typical strains as Nos. 2, 5, and 8, conidial structures are generally more abundant upon malt than Czapek's agar and may average as much as 20 to 25 percent larger in size. In other strains such as Nos. 4 and 6, a markedly different response is noted upon this medium. Conidial heads, although Q // '& Fig. 22. Aspergillus clavatus Desm. (Strain NRRL No. 1: Thorn No. 107). A, Colony growing upon Czapek's solution agar, 10 days, room temperature, X 1.3. B, Conidial heads diminutive and somewhat atypical but showing characteristic clavate form, X 600. greatly increased in number, are much reduced in size, with conidiophores generally 1 mm. or less in length bearing heads only 100 to 125/x long and proportionately reduced in diameter. In these latter forms, conidia are somewhat irregular in form and generally larger than in the more typical strains first considered. Culture NRRL No. 1 (Thorn No. 107) differs markedly from the species description in producing deeply floccose colonies (Fig. 22 A) and compara- tively few spore heads which are extremely variable in size. These range from very small fruiting structures (Fig. 22 B) borne as branches upon aerial hyphae to structures arising from the substratum which are charac- terized by dimensions almost typical of the species. This culture is more nearly normal upon malt than upon Czapek's solution agar but is unique THE ASPERGILLUS CLAVATUS GROUP 95 among the strains examined by us and must be considered somewhat atypical. It deserves particular attention because it was obtained from the Centraal bureau in Baarn in 1908 as Aspergillus clavatus Desm. and has undoubtedly been widely distributed by that organization — in fact, it is quite probable that it has been examined by more investigators than any other strain belonging to this group. We refrain from using it as a basis for the species description, however, despite its classic history, since the less floccose and more heavily sporing strains are so much more commonly encountered in nature. Members of this species produce a strong alkaline reaction upon many culture media and this is usually associated with a strong foetid odor. For example, when grown upon Czapek's solution agar containing only NaN03 as nitrogen and sucrose as a carbon source, the reaction of typical strains may reach pH 9.5 or even higher accompanied by a strong odor of tri- methylamine almost approaching putridity. No other species of Asper- gillus is known to react in this manner although some strains of A . flavipes give some suggestion of it. The ability to produce, and more particularly to withstand strong alkaline conditions undoubtedly accounts for the common occurrence of this species upon dung and other nitrogen rich substrata undergoing decomposition. Aspergillus giganteus Wehmer, in Central, f. Bakt., etc., 2, Abt. 18, No. 13/15: 385. 1907. Colonies upon Czapek's solution agar growing rapidly at 20° C, charac- terized by an extensive surface and submerged vegetative mycelium and an early development of abundant conidiophores 2.0 to 4.0 mm. high, followed by the subsequent development of less numerous conidiophores ranging up to several centimeters in length (PI. Ill, B and Fig. 23 A), the latter strongly phototropic and generally more abundant in marginal areas, com- monly obscuring the more central mass of short conidiophores ; colonies at first white, becoming pale blue-green as conidial heads mature ; reverse dull tan, becoming brown in age; odor none to somewhat foetid in certain strains. Conidial structures varying greatly in dimensions and falling for the most part into two general size ranges: (1) conidiophores commonly 2 to 3 mm., rarely exceeding 4 mm. in height, bearing clavate heads 200 to 350/x in length; (2) conidiophores one to several centimeters in length, bearing heads up to 1 mm. in length. The relative proportions of these head types is strongly influenced by environmental conditions, and specific strain characteristics. Conidial heads pale blue-green, in age splitting into 2 or more columns extending the length of the vesicle (Fig. 23 B). Vesicles consisting of the expanded terminus of the conidiophore, ranging from 100 to 250m by 30 to 50m upon short conidiophores to 400 to 600m by 120 to 96 A MANUAL OF THE ASPERGILLI 180/x upon long conidiophores (Fig. 23 C). Sterigmata in a single series ranging from 3.0 to 4.0m by 2.5 to 3.0m at the base of the vesicle to 6.0 to - . •. ■ . «.tJ» *t •* »* 2 . . *• * - .V » »■-.*. . i! i •• ' . . "■ ,«» 7 • ;, , Fig. 23. Aspergillus giganteus Wehmer (Strain NRRL No. 10). A, Portion of colony on Czapek's solution agar showing characteristic long conidiophores and large clavate heads; 10 days, room temperature, X 1.3. B, Portion of colony margin somewhat enlarged, X 11. C, Single conidial head showing the very elongate vesicle characteristic of the species, X 130. D, Terminal portion of vesicle showing the closely crowded single series of sterigmata, X 600. 8.5m by 2.8 to 3.5m at the apex (Fig. 23 D). walled, smooth, 3.5 to 4.5m by 2.4 to 3.0m- Conidia elliptical, thick- Plate III -v-dd 'u' ..•$ si Fig. 26. Marginal areas of colonies of representative species of the Aspergillus glaucus group showing the relative size and arrangement of perithecia (conidial heads not in focus): A, Aspergillus repens;B, A. chevalieri; C, A. ruber; D, A. am- stelodatnt; E, A. echinulatus . Figures X 10; inserts X 30. (Reprinted from Thorn andRaper, "The Aspergillus glaucus Group," U.S. D. A. Misc. Pub. 426: 1-46. 1941.) 106 THE ASPERGILLUS GLAUCUS GROUP 107 occasionally up to 125/x; asci 10 to 12ju; ascospores lenticular, mostly 4.8 to 5.6/x by 3.8 to 4.4ju, smooth-walled, with equatorial area rounded or somewhat flattened and occasionally indented showing a trace of furrow but without crests or ridges (fig. 27 A). Conidial heads abundant, varying in different strains from 125 to 175m in diameter, consisting of diverging chains of conidia radiating from a hemispherical vesicular apex of the conidiophore (fig. 28 A); conidiophores smooth, mostly colorless, 500 to 1,000/x in length, broadening at the apex to a vesicular area, about 25 to 40/i m diameter; sterigmata in one series 7 to 10/z by 3.5 to 4.5/u; conidia elliptical to subglobose, spinulose, mostly 5 to 6.5/x. Represented by cultures NRRL No. 12, No. 17, and more than a score of others included in this study. In this connection it should be noted that of 37 cultures examined in the present study that produced ascospores characteristic of the A . repens series, 29 produced colonies and microscopic details that place them in the species A. repens as described. This description is manifestly broad enough to include strains approxi- mating the description given by Bainier and Sartory for Aspergillus scheelei and Aspergillus B var. scheelei (1912b). Evidently A . scheelei was thought by the describers to represent a species with somewhat larger ascospores showing a more definite furrow, whereas Aspergillus B var. scheelei was a strain with smaller ascospores almost without a trace of furrow. Both species were described as characterized by the production of a yellow pig- ment. In the authors' experience, a distinction based upon color is largely invalidated by variants bridging the whole range from yellow-orange to deep orange-red and even shades of brown when large numbers of strains of this series are compared in culture. Strains also vary slightly in the pattern of their ascospores, some rarely producing spores with a trace of furrow and others bearing a large proportion with such traces. But among spores of a single strain limited variation in this character is normally encountered. Thus the presence or absence of a slight furrow, unless accompanied by significant differences in morphology or colony character, would not seem to justify specific descriptions in this series. A strain designated as Aspergillus dierckxii, presumably by Biourge but thus far unpublished, was included in Gould and Raistrick's study of pigment production in the A. glaucus group (1934). As received from Raistrick's laboratory, this organism (NRRL No. 39) produces colonies showing no zonate arrangement of conidial heads. Further, heads are borne on shorter conidiophores than in typical A. repens and consist of columns of conidia rather than radiating chains. Little or no red color appears in the colonies or in reverse. Although no other strains showing exactly these differences have appeared in the authors' collection, separa- tion as a distinct species is believed unwarranted. 108 A MANUAL OF THE ASPERGILLI ,-. : . SmbE W*B \%M I A I ^i^^S w 1 ifesi / "~ ^ 1 J W*Jm JJfl?' E j^y^-r IlIjH^mS '.;■?>-" >'$■ I ' : SjM i M A Fig. 27. Ascospores representative of the four small-spored series of the .Aspe?-- by 3.4 to 3.8m, occasionally up to 5.2ju in long axis, with walls smooth or slightly rough, with crests prom- inent, flexuous, often recurved, and with furrow conspicuous but consisting more of a trough between extended equatorial crests than a depression in the spore wall. Strains belonging to this series show appreciable difference in colony character and to a limited degree in the surface markings of their asco- spores. The ascospores of all, however, are characterized by their con- tinuous, prominent equatorial crests which do not form an integral part of the spore wall, but extend well beyond the margin of the spore body proper. To use Mangin's exceedingly descriptive term, they are charac- teristically "pulley-form." The following key will serve to differentiate groups of strains within the series : A. Ascospore walls smooth. 1. Crests prominent, thin, flexuous, often recurved A. chevalieri (Mangin) Thom and Church 2. Crests evident, low, usually erect A. chevalieri var. rnultiascosporus Nakazawa et al5 B. Ascospore walls more or less roughened. 1. Crests thin, flexuous, often recurved; conidia roughened. A. oriolus Biourge5 2. Crests thicker, usually erect: conidia smooth A. chevalieri var. intermedins, Thom and Raper Aspergillus chevalieri (Mangin) Thom and Church, The Aspergilli, p. 11. 1926. Synonym: Eurotium chevalieri Mangin, Ann. des Sci. Nat., Bot. (Ser. 9) 10:361-362, fig. 12. 1909. Colonies upon Czapek's solution agar (3 percent sucrose) restricted, plane, closely felted, bluish-gray in center, with typical heads and peri- thecia largely confined to marginal area (fig. 24 Ci); reverse maroon in center to orange at margin. Colonies upon Czapek's solution agar with 20 percent of sucrose growing best at 30° C. or above, spreading, plane to somewhat wrinkled in central 5 Species name not recognized as valid by authors of this publication. THE ASPERGILLUS GLAUCUS GROUP 119 area (fig. 31 A) with abundant conidial heads in bli'e-green shades, dis- tributed evenly over the whole surface or more crowded in localized areas, projecting above a layer of abundant perithecia enmeshed in orange-red hyphae at the agar surface; reverse in shades of orange-red to brown, more intense in center. Perithecia abundant and closely enmeshed in a felt of orange-red en- crusted hyphae (fig. 26 B), mostly 100 to 140m, occasionally up to 150^, globose to subglobose, yellow to orange; asci 9 to 10/z; ascospores lenticular, 4.6 to 5.0/x by 3.4 to 3.8/z, with walls smooth, with equatorial crests prom- inent, thin and often recurved, and with furrow consisting more of a trough between parallel crests than an equatorial depression in the spore body Fig. 31. Comparative growth of members of the Aspergillus chevalieri series in three weeks at room temperature upon 20 percent sucrose Czapek agar: A, Typical A. chevalieri, NRRL No. 78; B, A. chevalieri var. intermedins, XRRL No. 82. (fig. 27 C). Conidial heads abundant, pale blue-green, appearing radiate from divergent conidial chains, mostly 125 to 175^ in diameter, occasion- ally larger; conidiophores mostly 700 to 850m in length, enlarging to a vesicular apex, somewhat globose, 25 to 35/z in diameter; sterigmata in a single series, closely packed, 5 to 7/x by 3 to 3.5/x; conidia subglobose, spinulose, mostly 4.5 to 5.5m in diameter. Aspergillus chevalieri is represented in the present study by cultures XRRL Xos. 78, 79, and others. The species name is limited to strains bearing ascospores with smooth walls and prominent, thin equatorial crests because it is believed that these strains most nearly represent the organism described by Mangin (1909). When grown upon 20 percent sucrose Czapek agar, these strains are further characterized by their predominantly orange- 120 A MANUAL OF THE ASPERGILLI red colonies, pale blue-green conidial heads, and dark-colored reverse. Within the series, different strains vary in the quantity of conidial heads produced, e.g., NRRL No. 79 regularly produces an abundance of heads, NRRL No. 78 relatively few. Strains of this series are not so commonly encountered as are those of the A. repens, A. amstelodami, or A. ruber series. And within the series, strains that conform with the typical species description are relatively less numerous than in these other series. In the present study 14 strains be- longing to the A. chevalieri series have been examined and only 6, or less than half, are wholly representative of the species A. chevalieri. The series as a whole seems to be relatively unstable, and certain strains and groups of strains appear transitional between this series and the ^4. repens series on the one hand and the A. amstelodami series on the other. Culture NRRL No. 88 received from Baarn as the type of Aspergillus chevalieri var. multiascosporus Nakazawa, Takeda, Okada, and Simo points toward the A. repens series. Its ascospores have smooth walls, as in the typical strains of A. chevalieri, but bear low, erect crests in constrast to the thin, flexuous crests characteristic of this species. Spores lacking crests are occasionally seen and these closely resemble A. repens. The colony upon 20 percent sucrose Czapek agar is definitely of the character of A. chevalieri. Nakazawa and coworkers (1934) separated it from A. chevalieri because of its more floccose habit and its more abundant production of perithecia. The former character is evident in the authors' cultures, but perithecia are not produced more abundantly than in certain strains en- tirely typical of A. chevalieri. Another variation from the typical species is seen in culture, NRRL No. 87 received from George Smith as Aspergillus oriolus and attributed to Biourge. The ascospores of this culture (and another that is in the NRRL collection, No. 81) have crests typical of A. chevalieri, but the spore walls are finely roughened over their entire surfaces. This character is suggestive of A. amstelodami, although the roughening of the wall is slight in comparison with that species. The colony upon 20 percent sucrose Czapek agar is essentially like that of typical strains of A. chevalieri but is less red in color and bears fewer conidial heads. Although these cultures can be distinguished from type they are not recognized as warranting sep- aration. The roughening of the ascospore wall is further accentuated in a group of four apparently similar strains, which it is believed are truly inter- mediate between A. chevalieri and A. amstelodami. Because their asco- spores bear crests of the A. chevalieri type and hence appear "pulley-form" they are retained in the species. However, because they differ from typical strains in additional particulars, they are considered a new variety, namely Aspergillus chevalieri var. intermedium. THE ASPERGILLUS GLAUCUS GROUP 121 Aspergillus chevalieri (Mangin) var. intermedins Thorn and Raper, in U. S. D. A. Misc. Publ. No. 426, p. 21. 1941. Colonies upon Czapek's solution agar with 20 percent sucrose differing from the species in texture and color, and presenting withal a picture intermediate between A. chevalieri and .4. amstelodami (fig. 31 B). Asco- spores lenticular, mostly 4.6 to 5.2m by 3.6 to 4.0m, occasionally 5.4m in long axis, with walls roughened and with prominent equatorial crests. Conidiai heads dull green, radiate to columnar, mostly 100 to 125m in diameter, and up to 175m in length ; conidia elliptical to subglobose, smooth- walled, mostly 3 to 4m in long axis. Represented in this study by culture NRRL Xo. 82 which was received from George Smith as No. 107 and bore the following notation: "Isolated G. S. from cotton yarn, 1927. Close to .4. chevalieri— differs in having smooth, small conidia and ascospores somewhat larger than type." Dupli- cated by three additional strains received from European sources. Aspergillus chevalieri var. intermedins appears to be transitional between the A. chevalieri and the A. amstelodami series. Such a view is supported (1) by the pattern of the ascospores, which shows both the extended and often recurved equatorial crests characteristic of .4. chevalieri and the rough spore walls of A. amstelodami; and (2) by the coloration of the colony. Aspergillus chevalieri var. intermedins upon 20 percent sucrose Czapek agar becomes orange-yellow above and orange to light brown in reverse, A. amstelodami remains bright yellow with reverse uncolored, whereas A. chevalieri becomes red in the colony and reverse. The smooth- ness of conidia in A. chevalieri var. intermedins is a distinctive character and appears in neither A . chevalieri nor A . amstelodami. Although this variety from many points of view appears to be a hybrid, proof of such origin is lacking. Aspergillus diplocystis (Sartory, Sartory, Hufschmitt and Meyer) Dodge, Med. Myc. p. 625. 1935. Syn. Eurotium diplocyste Sartory, Sartory, Hufschmitt and Meyer, in Compt. Rend. Soc. Biol. 104: 881-883. 1930. Not E. diplocystis B. and Br., Jour. Linn. Soc. 14: 55-56 Tab. 10. 1875. Characterization: Colonies greenish-yellow, becoming yellow from perithecia. Conidiophores erect , 50 to 100m high, 3.1 to 3.7m in diameter, membrane thick, hyaline. Sterigmata confined to a portion of head, 5 to 6.25m by 1.5 to 2.5m- Secondary sterig- mata small ; conidia spherical, 2.25 to 3.1m in diameter, slightly ellipsoid, green (tendre to cendre); sterigmata sometimes abortive and proliferous. Perithecia canary yellow asci 4 to 6m by 5 to 7m, containing 8 ascospores which are ovoid, with a furrow and two crests, 1.5 to 2.5m by 1.8 to 3.1m- This description suggests an Aspergillus with the heads approximating .4 . nidulans and the perithecia of A. chevalieri. Ascospore measurements as reported are appre- ciably smaller than those of A. chevalieri or any other known species of Aspergillus. It was described from a case of onychomycosis from the thumb and the great toe. Tentatively placed in the A. chevalieri series. The name is invalid because of E. diplocystis B. and Br. 1S75. 122 A MANUAL OF THE ASPERGILLI ASPERGILLUS AMSTELODAMI SERIES Ascospores 4.7 to 5m by 3.6 to 3.8^, lenticular, colorless, with equatorial furrow conspicuous, broadly V-shaped and flanked by broad irregular ridges, with walls irregularly and unevenly ridged or roughened over the entire surface. Included in this series are strains that differ greatly in colony appearance. However, their close relationship is demonstrated by the similarity in size and pattern of their ascospores and is further shown by the dark olive-green color of their conidial heads, the bright yellow color of their perithecia, and the absence of any red either in the colonies or their reverse. The following key is designed to show the variation that occurs within the series and to offer a means of separating strains or groups of strains that are culturally distinct : A. Colonies predominantly perithecial. 1. Conidial heads abundant in central area and often in concentric zones A. amstelodami (Mangin) Thorn and Church 2. Conidial heads widely scattered or lacking NIHIL No. 113 B. Colonies predominantly conidial. 1. Perithecia widely scattered, superficial NRRL No. Ill 2. Perithecia abundant in a felted layer above the conidial heads A.montevidensis Talice and MacKinnon C. Colonies very thin, perithecia and conidial heads widely scattered NRRL No. 110 Aspergillus amstelodami (Mangin) Thom and Church, The Aspergilli, p. 113. 1926. Synonyms: Eurotium amstelodami Mangin, in Ann. des Sci. Nat., Bot. (ser. 9) 10: 360-361. 1909. E. repens var. amstelodami Vuill., Soc. Mycol. de France, Bui. Trimest 36: 131. 1920. Colonies upon Czapek's solution agar (3 percent sucrose) restricted, 4 to 6 cm. in diameter, plane or closely wrinkled, yellow to dull yellow-gray in color from abundant perithecia admixed with sterile hyphae and de- veloping conidial heads; reverse uncolored, becoming tawny in age. Colonies upon Czapek's solution agar with 20 percent of sucrose spread- ing, 8 to 10 cm. in diameter, more or less wrinkled and zonate (PI. Ill E, and fig. 32 A), perithecia very abundant and clustered in masses forming a dense layer at the agar surface (fig. 26 D), bright yellow in color, lending a characteristic appearance to the colony; conidial heads deep olive-green, abundant in colony center and scattered more or less unevenly over the whole surface, occasionally obscuring the layer of perithecia beneath. THE ASPERGILLUS GLAUCUS GROUP 123 Reverse persistent^ yellow under perithecial areas, more or less green where conidial areas predominate. Perithecia globose to subglobose, mostly 115 to 140/x in diameter, occa- sionally up to 160m, not covered by or embedded within a felt of sterile hyphae (fig. 26 D); asci mostly 10 to 12/z, 8-spored; ascospores lenticular, Fig. 32. Comparative growth of members of the Aspergillus amstelodami series: A, Typical A. amstelodami, NRRL No. 90; B, NRRL No. 113, a strain producing abundant perithecia and few conidial heads; C, NRRL No. Ill, strain producing abundant conidial heads and very few perithecia; D, A . montevidensis , NRRL No. 108. 4.7 to 5.0m by 3.6 to 3.8/;, with prominent V-shaped equatorial furrow and broad irregular ridges, and with walls roughened over their entire surfaces (fig. 27 D). Conidial heads radiate-columnar, mostly 120 to 150m in diameter, occasionally larger; conidiophores colorless to pale yellow-green, 275 to 350m in length, broadening to 10 to 12m in diameter below the vesicle; vesicle subglobose, 18 to 25m in diameter; sterigmata about 5 to 124 A MANUAL OF THE ASPERGILLI 6.5/x by 2.5 to 3.5^; conidia finely spinulose, subglobose, variable in size, ranging from 3.5 to 5.2/u mostly about 4/x in long axis. Represented in the XRRL collection by cultures Xos. 89, 90, and many others. Thirty-two cultures belonging to this series have been examined in the present study. Included in this number are the authors' own isolates from a wide variety of sources together with cultures contributed by collabora- tors in this country and abroad. Of these, more than three-fourths regu- larly produce colonies conforming with the above description of the species A. amstclodami. Although wide variation in colony character does occur within the series, it is obvious that such variations are exceptional rather than commonplace. Accordingly, it is not believed advisable to assign or create specific or varietal names for these variations although they differ markedly from the typical A. amstclodami in gross appearance. An excep- tion to this policy has been made in the case, of cultures received as A. montevidcnsis, for reasons that will be considered later. As indicated in the preceding key to the series, marked variation from the normal cultural character of .4. amstclodami occurs along certain diver- gent lines. Culture XRRL Xo. 113 (fig. 32 B) received from Baarn as Eurotium repcns (Cda.) DeBary and Wor. var. amstclodami Vuill. (1920) represents a variation that tends toward an almost complete suppression of the conidial phase with only an occasional small and atypical head present. In the opposite direction, culture XRRL Xo. Ill (fig. 32 C) recently received from Bliss in California (isolated from date fruits) represents a variation that produces a dense stand of conidial heads and only occasional perithecia, these being borne above rather than below the layer of crowded conidial heads. In contrast to both of the preceding, culture XRRL Xo. 110 isolated from an old shoe, produces an extremely thin, spreading colony that bears only widely scattered perithecia or conidial heads. A fourth distinct variation is represented by culture XRRL Xo. 108 received in 1932 from Talice as A. montevidcnsis Talice and MacKinnon (1931). This fungus is characterized by an initially strong development of the conidial phase, and subsequently of perithecia in a felted overgrowth, which in the colony center more or less obscures the underlying conidial layer. Perithecia and conidial heads are somewhat smaller than in strains of A. amstclodami. Although this culture does not differ from ^4. amstelo- dami more widely than the variations previously noted, since it has an im- puted pathogenic history and since it has been described and distributed widely under the name Aspergillus montevidcnsis, it is believed advisable to retain the name in association with this culture. Accordingly, the writers include the following emended description. THE ASPERGILLUS GLAUCUS GROUP 125 Aspergillus montevidensis Talice and MacKinnon, in Soc. de Biol. (Paris) Compt. Rend. 108: 1007-1009. 1931. emend. Thorn and Raper, U. S. Dept. of Agr. Misc. Pub. 426, p. 20. 1941 . Colonies upon Czapek's solution agar (3 percent sucrose) restricted, radiate sulcate, with zonation evident toward the margin, central area showing coremia, perithecia few or lacking; reverse and agar very dark, almost black. Colonies on Czapek's solution agar with 20 percent of sucrose, spreading, wrinkled and buckled (fig. 32 D), at first bluish-green from massed conidial heads, with central area later becoming yellow from developing perithecia in a more or less tufted overgrowth of somewhat floccose mycelium ; reverse in yellow-green shades to deep olive in colony center. Perithecia abundant, of variable size and irregular shape with relatively few fertile asci and ascospores, late in developing, commonly 75 to 100m in diameter, occasionally larger; asci 10 to 12/x in diameter; ascospores lenticular, roughened, with broad and prominent furrow flanked by low acute and irregular ridges, mostly 4.8 to 5.2m by 3.6 to 4.0m, occasional spores larger or smaller. Conidial heads very abundant, small, somewhat columnar, with few conidial chains, mostly 70 to 80m wide, occasionally up to 100m; conidiophore up to 300 to 350m long, frequently very short when borne upon the aerial mycelium, broadening to a hemispherical dome- like vesicular area at the apex; commonly deep green or greenish-brown; vesicle mostly 15 to 20m in diameter, occasionally larger or smaller; sterig- mata in one series relatively short and thick, 6 to 7m by 3 to 3.5m; conidia roughened, subglobose, commonly 4 to 5m by 3 to 4m, occasionally 5.5m diameter. Type culture isolated by Talice and MacKinnon from the tympanic membrane of the human ear (1931). It is carried in the XRRL collection as No. 108. LARGE-SPORED SPECIES, OR THE HERBARIORUM SERIES Under Eurotium herbariorum Lk., Mangin includes all of the members of the group with ascospores more than 6.6m in long axis (1909). In a general way this represents a very common usage in older literature begin- ning as far back as Corda in the 1830's. Because neither measurements nor markings of the ascospores were given, no one can fix the type of E. herbariorum. In general, the species in the large-spored group have both conidia and ascospores definitely larger than those in series already de- scribed. They become very conspicuous to the collector who finds the anomalous situation of an overabundance of published names and a dearth of isolations. Over a period of many years the scarcity of strains isolated in this laboratory which show ascospores larger than 7.0m leads the authors to believe that such forms are definitely rare if not abnormal. This obser- 126 A MANUAL OF THE ASPERGILLI vation is, in effect, confirmed by George Smith (1931). From textiles in particular he has isolated many small-spored strains but none with large spores. Possibly the present collection contains as many large-spored strains as it does because the authors have regarded them as curiosities, and for that reason retained them, whereas scores of strains of such com- mon species as A . repens or A . amstelodami have been isolated and forthwith discarded. In contrast to the small-spored forms, where complete duplication be- tween large numbers of isolates is the rule, among the large-spored forms there is a marked tendency for each strain to present a somewhat different cultural picture, which is commonly coupled with differences in morphology. This would suggest that these forms are unstable and variable, but such a conclusion is refuted by their behavior in culture. To illustrate, culture NRRL No. 131, a strain of Aspergillus echinulatus, has for 20 years of con- tinuous culture by the authors retained its distinguishing characters, simi- larly the single known strain of A. medius has been under observation in this and European laboratories for more than 40 years without appreciable change. Thus the problem of assigning a relatively small number of quite distinct strains is presented. To describe each of them would merely add to the confusion already existing, hence they have been grouped somewhat, choos- ing either historic cultures that have become widely distributed or cultures of marked individuality as representing specific names. Homogeneity among the strains brought together is not claimed. The names A. glaucus and E. herbariorum are not identified with particular organisms in this dis- cussion. In setting apart a so-called "large-spored series" the authors do not, in any sense, wish to imply close relationship or genetic continuity within this subgroup. Species are grouped together primarily as a matter of con- venience, and (E.) herbariorum is selected as the series designation primarily because of Man gin's usage of this species name to cover all of the large- spored forms. Key A. Conidial heads green. 1. Asci ripening within 2 to 4 weeks. a. Ascospores 6.5 to 7.5ju in long axis A . mangini n. comb. b. Ascospores 7.5 to 8.5ju in long axis A. umbrosus Bain, and Sart. c. Ascospores 9.0 to lO.Oju in long axis A. echinulatus (Delacr.) Thorn and Church 2. Asci ripening slowly, 2 to 3 months, colonies favored by 40 per cent sugar. a. Ascospores with equatorial ridges and furrow A. medius Meiss. b. Ascospores usually without equatorial ridges and furrow A. carnoyi (Biourge) Thorn and Raper B. Conidial heads white A. niveo-glaucus Thorn and Raper THE ASPERGILLUS GLAUCUS GROUP 127 Aspergillus mangini (Mangin) n. comb. Synonyms : Eurotium herbariorum ser. minor Mangin, Ann. des Sci. Nat., Bot. (ser. 9) 10: 365. 1909. Aspergillus minor (Mangin) Thorn and Raper, U. S. D. A. Misc. Publ. No. 426, p. 27. 1941. Colonies upon Czapek's solution agar (3 percent sucrose) very restricted, attaining a diameter of only 1 to 2 cm. in 3 weeks, irregular and wrinkled, cream colored to bluish-brown, conidial heads present or lacking, small perithecia present or lacking, mostly abortive; reverse uncolored to orange- maroon. Colonies upon Czapek's solution agar with 20 percent of sucrose plane or somewhat wrinkled in the central area, spreading evenly, attaining a diameter of 8 to 10 cm. in 3 weeks (fig. 33 A), predominantly brick-red in color becoming maroon in age, perithecia abundant and borne in a close felt of red-encrusted hyphae at the agar surface, conidial heads few in number, projecting above the perithecial layer, generally distributed over the entire colony, but occasionally concentrated in localized areas; reverse in shades of deep red-brown. Perithecia abundant, largely embedded in and obscured by a close mycelial felt at the agar surface, yellow to orange, globose to subglobose, mostly 100 to 120m in diameter, occasionally up to 150m; asci 14 to 16m; ascospores lenticular, commonly 6.6 to 7.4m by 5.2 to 5.8m occasionally up to 7.8m in long axis, finely roughened in the equatorial area, ridges low and rounded or pyramidal in section, furrow generally definite, shallow but often steep-sided, V-shaped. Conidial heads few, generally scattered, projecting above the perithecial layer, pale blue-green in color, radiate, mostly 150 to 200m in diameter, but frequently larger; conidiophores smooth, pale to dark brown, mostly 700 to 800m in length, occasionally reaching 1 mm. broadening to 15 to 18m below the vesicular apex; vesicles subglobose, 30 to 40m; sterigmata in a single series, 8 to 10m by 4 to 5m; conidia dull green, elliptical to sub- globose mostly 6.0 to 7.5m and frequently 8.0m in long axis. Represented by culture NRRL No. 117 isolated from an unpainted board, as type ; and by several additional cultures isolated in this laboratory. Culture NRRL No. 115, received in 1937 from Oscar W. Richards, of the Spencer Lens Company, differs from the type by producing ascospores of somewhat smaller size and with less evident furrow and ridges. Thus, it may represent a strain transitional between Aspergillus mangini and A. ruber. However, it is not sufficiently different from A. mangini, either culturally or morphologically, to warrant its description as a separate species or as a distinct variety. Mangin (1909), in his study of the group, found specimens in his collec- Fig. 33. Comparative growth of large-spored members of the Aspergillus glaucus group upon 20 percent sucrose Czapek agar at room temperature : A , A . mangini, NRRL No. 117, 4 weeks. B, A. umbrosus, NRRL No. 120, 4 weeks. C, A. echinulatus, NRRL No. 131, 6 weeks. D, A. niveoglaucus, NRRL No. 127, 4 weeks. E, A. medius, NRRL No. 125, 6 weeks. F, A. carnoyi, NRRL No. 126, 4 months. (Reprinted from Thorn and Raper, "The Aspergillus glaucus Group," U.S.D.A. Misc. Pub. 426: 1-46. 1941.) 12S THE ASPERGILLUS GLAUCUS GROUP 129 tion with ascospores less than 7.5/x in long axis, yet larger than those of the small -spored forms which he described. Having no faith in any of the descriptions existing at the time, he called the aggregate Eurotium her- bariorum series minor. The cultures cited above have sufficient common characters to warrant the belief that they are variants of a common stock which may be constituted a species aggregate to which we apply the name Aspergillus mangini. Aspergillus umbrosus Bain, and Sart., in Soc. Mycol. de France, Bui. Trimest. 28: 267-269, pi. XII. 1912. Probable synonyms : A . mutabilis Bain, and Sart., in Soc. Mycol. de France, Bui. Trimest. 27: 458, pi. XVII. 1911. A. mollis Bain, and Sart., Soc. Mycol. de France, Bui. Trimest. 27: 453, pi. XVI. 1911. Colonies upon Czapek's solution agar (3 percent sucrose) very restricted, attaining a diameter of 0.5 to 1.0 cm. in 3 weeks, raised, tufted, white to orange-red, bearing neither perithecia nor conidial heads ; reverse colorless to orange-brown. Colonies upon Czapek's solution agar with 20 percent of sucrose, plane or somewhat wrinkled, spreading evenly or irregularly (fig. 33 B), reaching a diameter of 8 to 10 cm. in 3 weeks, predominantly vinaceous red to orange- brown in color, consisting largely of a surface felt of sterile hyphae encrusted with orange-red granules enmeshing abundant perithecia, occasionally characterized by a loose floccose overgrowth bearing scattered perithecia, conidial heads pale blue-green, widely scattered and projecting above the perithecial layer; reverse in red-brown shades. Perithecia abundant, yellow to orange, globose to subglobose, largely embedded in a felt of sterile red-encrusted hyphae at the agar sur- face, occasionally borne in a loose aerial felt, mostly 120 to 140m in diameter, rarely up to 175m; asci 14 to 16m; ascospores lenticular, mostly 7.2 to 8.0m by 5.6 to 6.4m, occasional spores up to 8.4m in long axis, finely roughened to smooth in the equatorial areas, ridges low and generally rounded, furrow shallow, commonly V-shaped (fig. 34 A); conidial heads few, scattered, projecting above the perithecial layer, pale bluish-green, radiate, compact, mostly 175 to 250m in diameter; conidiophores smooth, colorless to brownish, 700 to 850m in length, broadening to 15 to 20m below the expanded, domelike vesicular apex; vesicle 25 to 40m in diameter; sterigmata in a single series, 10 to 12m by 4.5 to 6m; conidia pale green, elliptical to subglobose, spinulose, mostly 7 to 8m in long axis, frequently larger. Represented in the present collection by culture XRRL No. 120 received in 1925 from Dr. Florence A. McCormick, by European strains, and by several cultures isolated by the authors. 130 A MANUAL OF THE ASPERGILLI Fig. 34. Ascospores representative of A, A. umbrosus, and B, A. echinulatus. In each species upper left, right, and center spores represent surface profile views; lower left, optical section in profile; lower center, surface in face view; and lower right, optical section in face view. (Reprinted from Thorn and Raper, "The Asper- gillus glaucus Group," U. S. D. A. Misc. Pub. 426: 1-46. 1941.) THE ASPERGILLUS GLAUCUS GROUP 131 Culture XRRL Xo. 123 contributed by Dr. Paul Simonart as an un- named culture from the Biourge collection differs from the species as above described by consistently producing ascospores with walls entirely smooth, whereas in other characters the ascospores duplicate essentially those of XRRL Xo. 120. Further XRRL Xo. 123 produces colonies of lighter color than other strains under observation and may, in fact, represent a fungus comparable to that described as Aspergillus mutabilis by Bainier and Sartory. Aspergillus u?nbrosus, A. mutabilis, and A. mollis were described by Bainier and Sartory (1911c, 1912b) primarily upon the basis of colony color (pigment production) and conidial apparatus, with the ascopsores of A. umbrosus recorded as slightly less in long axis (8.0 by 5.6m) than those of the other species (8.4 by 5.6m)- After careful consideration of the three descriptions and detailed study of the strains in the authors' posses- sion showing in general the ascospore described by Bainier and Sartory, it is believed that they had at hand three cultural variants of the same species. A . umbrosus is retained as the species designation, as it is believed that their description of this species more adequately pictures the cultural and morphological characters of the fungi under consideration than either of the earlier descriptions, which are left as probable synonyms. Aspergillus echinulatus (Delacr.) Thorn and Church, The Aspergilli, p. 107. 1926. Synonyms : Eurotium echinulatum Delacr., Soc. Mycol. de France, Bui. Trimest. 9: 266, pi. XIV, fig. III. 1893. .4. brunneus Delacr., in Bui. Soc. Mycol. France 9: 185, PL XI, fig. 9, 1893; was described as the conidial stage. E. verruculosum Vuill., Soc. Mycol. de France, Bui. Trimest. 34:83. 1918. Colonies upon Czapek's solution agar (3 percent sucrose) very restricted, 1.5 to 3.0 cm. in diameter after 4 weeks, marginal area blue-green from conidial heads and central portion reddish-brown from an overgrowth of sterile encrusted hyphae, perithecia lacking; reverse deep orange. Colonies upon Czapek's solution agar with 20 percent of sucrose slow- growing, plane or somewhat wrinkled, spreading irregularly, attaining a diameter of 7 to 8 cm. in 4 weeks (fig. 33 C), commonly mottled in appear- ance due to the uneven distribution of green conidial heads above the underlying orange-red perithecial layer; conidial heads bottle-green, abundant, commonly crowded in localized areas but scattered thinly throughout the remainder of the colony; perithecia abundant and borne in a felt of hyphae encrusted with red granules at the agar surface, con- spicuous where not obscured by massed green heads ; reverse cinnamon to deep red-brown. 132 A MANUAL OF THE ASPERGILLI Perithecia abundant, embedded in a looose felt of sterile red hyphae at the agar surface (fig. 26 E), yellow, globose to subglobose, mostly 125 to 150/x in diameter, and occasionally up to 175m; asci 18 to 22m; ascospores lenticular, mostly 9 to 10m by 6.5 to 7.5m, occasionally up to 11m in long axis, conspicuously roughened in the equatorial area, furrow pronounced, broad, ridges prominent and irregular (fig. 34 B). Conidial heads densely crowded hi localized areas and scattered through- out the remainder of the colony, bottle-green in color, radiate, consisting of relatively few, long, divergent chains of conidia, commonly 250 to 300m in diameter but often larger or smaller; conidiophores smooth-walled, colorless to brown shades, commonly 700 to 850m in length, occasionally in excess of 1 mm., broadening from 5 to 7/z at the base to 15 to 20 /x below the vesicular apex; vesicle 25 to 35/x in diameter, consisting of a domelike terminus of the broadening conidiophore ; sterigmata in a single series, not crowded, bottle-shaped, 12 to 15/x by 5 to 7m; conidia elliptical, pyriform, or subglobose, echinulate, mostly 8 to 10m hi long axis, commonly larger or smaller, extremely variable. Represented by NRRL No. 131 isolated in 1921 from figs received from California. A subculture of this strain, forwarded by Miss Margaret Church about 1926, is maintained in the Centraalbureau ; the two lines re- main identical. No ascosporic stage has in the authors' experience been found in culture NRRL No. 133 received in 1937 from George Smith as A. echinulatus Delac, and obtained by him from Biourge, but its conidial development duplicates NRRL No. 131 and it is apparently correctly as- signed. Da Fonseca's and the Centraalbureau 's isolations of A. echinu- latus maintained at Baarn produce somewhat smaller ascospores (8 to 9m by 6.2 to 7.0m) and conidia than No. 131, but otherwise agree essentially with the species description as given above. Somewhat further reduction in ascospore size is seen in cultures NRRL No. 523 isolated from honey, and NRRL No. 137 received from George Smith and Raistrick as Asper- gillus mongolicus Biourge (nomen nudum). Although these are less red in color than No. 131 and appear distinct in culture, the authors do not feel warranted in separating them as a species or variety, believing that they represent only variations from the general type designated as A. echinulatus. Bainier and Sartory described A. disjunclus (1911b) and A. repandus (1911c) as vigorous species possessing ascospores 11 by 6m and 11.2 by 5 6m, respectively. Authentic cultures of these species are not now avail- able, but the descriptions as published would seem to place them close to A. echinulatus. Probable Synonyms Several Aspergilli with ascospores ranging near that described for A. echimdatus appear in the literature. Unfortunately, the details of asco- THE ASPERGILLUS GLAUCUS GROUP 133 spore markings are not given and there is a dearth of data to identify them. Some of these names are given : A. disjunctus Bainier and Sartory, in Soc. Mycol. France Bui. 27: 346-368. PI. X, XI. 1911. Ascospores described as 11.2 by 5.6m with furrow and crests. .4. repandus Bainier and Sartory, in Soc. Mycol. France Bui. 27: 463. PI. XVIII. 1911. Ascospores described as 11 by 6m with furrow but no crests. .4. mencieri Sartory and Flament, in Compt. Rend. Soc. Biol. (Paris) 83: 1114-1115. 1920. Ascospores 10 by 4.7m with furrow and crests. A. godfrini Sartory and Roederer, in Assn. Frangaise pour l'Avancement des Sciences, 42nd Session, Tunis 1913. pp. 601-603. 1914. Conidial stage only. This was growing at blood heat and warmer. Its general description suggests affinity with the large-spored species of the A. glaucus group. It has not been seen in cul- ture by us. Strains with the particular measurements reported for the thiee asco- sporic species listed above have not come into our collection, yet presum- ably they and many more with minor variations may be found. Aspergillus medius Meiss., in Bot., Ztg. 55: (337)-344, (353)-357. 1897. Colonies upon Czapek's solution agar (3 percent sucrose) very restricted, 0.5 to 1.5 cm. diameter in 6 weeks, tufted, consisting of a dense growth of yellow-brown hyphae bearing neither conidial heads nor perithecia ; reverse in shades of yellow-brown. Colonies upon Czapek's solution agar with 20 percent of sucrose at room temperature very slow-growing (optimum 20°C. ±), strongly wrinkled, tufted, irregular in outline, attaining a diameter of 5 to 6 cm. in 6 weeks (fig. 33 E), colony center deep orange-red becoming yellow to white at the margin, which is characterized by bundles (becoming branching columns at lower temperatures) of hyphae bearing dark-green conidial heads in the manner of loose divergent coremia; perithecia ripening very slowly, ma- turing ascospores in 2 to 3 months, mostly abortive; conidial heads rela- tively few (more abundant and larger at lower temperatures) and borne either in coremiform masses or scattered throughout the colony; reverse in shades of orange -maroon. Perithecia scattered, mostly abortive, borne in a dense felt of orange-red hyphae, very slowly ripening, globose to very irregular in form, extremely variable in size, rarely attaining a diameter of 125m, containing very few mature ascospores; asci 18 to 20m; ascopsores sparingly produced, lenticu- lar, mostly 8.8 to 9.6m by 6.0 to 6.8m, occasionally 10m in long axis, some- what roughened in the equatorial region, furrow broad and shallow, ridges prominent, relatively thin and irregular. Conidial heads deep-green, radiate, compact, and of two types: Small heads 100 to 150m in diameter borne on loose coremiform columns, and larger heads 200 to 250m in diameter often scattered throughout the colony, 134 A MANUAL OF THE ASPERGILLI produced more abundantly at 12° to 15° C. than at room temperature; conidiophores colorless to brown, mostly 250 to 35(V in length, enlarging to 15 to 20ju below the vesicle; vesicle subglobose, mostly 30 to 40/i in diameter; sterigmata in a single series, crowded, short, 7 to 8/t by 4 to 5/x; conidia green, globose to subglobose, finely echinulate, thick-walled, mostly 8 to 10/x in diameter, but frequently larger or smaller. Represented in the NRRL collection by culture No. 124 which was re- ceived in 1924 from Raistrick, who in turn received it from the Centraal- bureau. It is believed to be Meissner's original strain (1897). Subcultures of this strain are currently maintained at Baarn and by George Smith in London. The three lines remain identical as shown by parallel cultures during recent study. This fungus is distinguished particularly by (1) its very slow growth upon 20-percent sucrose Czapek agar at room temperature, (2) its tardiness in producing perithecia and especially in ripening ascospores, (3) its sparse production of ascospores, and (4) its formation of aerial hyphal bundles bearing conidial heads in loose coremiform fashion. Further, it grows much more rapidly upon Czapek agar containing 40 percent of sucrose than upon that containing 20 percent, a difference in concentration which does not materially affect the growth rate of such vigorous species as A. repens and A. chevalieri. Growth is much more rapid at 20° C. than at 28° to 30° C. (fig. 12). The fungus attains a more favorable form at the lower temperature, at which there is a heavier growth of mycelium, a more extensive development of aerial hyphal columns, and a greater production of conidial heads and perithecia. Culturally this fungus is easily separated. from all other species of the group, except possibly A. carnoyi. Aspergillus carnoyi (Biourge) Thorn and Raper, IT. S. Dept. Agr. Misc. Pub. 42G, p. 34. 1941. Colonies upon Czapek's solution agar (3 percent sucrose) very restricted reaching a diameter of only 3 to 4 mm. in 6 to 8 weeks, thin, white, bearing neither conidial heads nor perithecia; reverse colorless. Colonies upon Czapek's solution agar with 20 percent of sucrose at room temperature extremely slow growing (optimum 18° to 20° C), reaching a diameter of 7 to 8 cm. in 6 to 8 weeks, irregular in outline, somewhat floccose, forming a deep felt, bearing abundant perithecia and scattered conidial heads (fig. 33 F), orange-brown in central area to orange at margin from abundant perithecia in a loose network of sterile hyphae encrusted with orange-red granules; reverse in orange-red shades. Perithecia late in developing, abundant, yellow to orange, globose to subglobose, mostly 125 to 175/* in diameter but frequently larger or smaller, borne in a loose floccose felt of sterile brown hyphae; asci 16 to 18ju, THE ASPERGILLUS GLAUCUS GROUP 135 typically 8-spored, frequently with some or all spores aborted; ascospores lenticular, variable in size and pattern, mostly 7.2 to 8.4/z by 6 to 6.5^ but often larger (up to 9.0/x in long axis) or smaller (down to 6.5yu in long axis), generally smooth-walled but occasionally roughened in equatorial area, generally rounded but often flattened and occasionally indented, with ridges wholly absent or indefinite, and with furrow absent or present as a trace only. Conidial heads sparsely produced, commonly scattered, dull gray-green, radiate, compact, mostly 150 to 200/z but often up to 250/x in diameter; conidiophores smooth-walled, colorless, long, commonly up to 2 mm. in length, uniform in diameter, 12 to 18m, to just below the vesicle; vesicle subglobose, 40 to 50^ in diameter and occasionally larger; sterigmata in a single series, crowded, bottle-shaped, 10 to 12^ by 5 to 6m; conidia globose to subglobose, echinulate, dull green, mostly 8 to 10^. Species description based upon culture NRRL No. 126 received in 1937 as Aspergillus carnoyi Biourge from George Smith and by him earlier from Biourge. Presumably the culture is type, although Biourge 's description of the species remains unpublished. The culture is distinct, not only differ- ing in its colony character and in the length of its conidiophores but espe- cially in the variable character of its ascospores. The majority of spores, although much larger, resemble those of A. repens, whereas spores with rough walls are occasionally produced. This culture is, therefore, somewhat of an exception to the general rule of constancy in ascospore pattern, and the variability of its spores affords one of the best characters for its identifi- cation. Aspergillus niveo-glaucus Thorn and Raper, U. S. Dept. Agr. Misc. Pub. 426, p. 35. 1941. Synonyms: vl. glaucus mut. alba Bloch., Deut. Bot. Gesell. Ber. 50: 248-256. 1932. A. glaucus var. albida. Speg., An. del Mus. Nac. de Buenos Aires 6: 332. 1899. Colonies upon Czapek's solution agar (3 percent sucrose) very restricted, 1 cm. in diameter after 4 weeks, white to cream, bearing abundant small conidial heads but no perithecia; reverse colorless to yellow-brown. Colonies upon Czapek's solution agar with 20 percent of sucrose slow growing, plane, spreading irregularly, 6 to 8 cm. in diameter after 4 weeks (fig. 33 D), thinning toward the margin, with mycelium in shades of yellow- orange becoming cinnamon brown in age, more or less obscured by abun- dant white heads, and with perithecia abundant, yellow (PI. Ill F), em- bedded and irregularly clustered in a close felt at the agar surface ; reverse yellow at margin to deep brown at colony center. Perithecia abundant, yellow, globose, to subglobose, mostly 100 to 125/x 136 A MANUAL OF THE ASPERGILLI in diameter, occasionally larger, commonly clustered, borne in an inter- rupted surface felt of buff to brown hyphae; asci 15 to 17/z in diameter; ascospores lenticular, mostly 7.2 to 7.8/i by 5.0 to 5.6/i, smooth-walled « i 3 it I • I t%> a \ B ^:D Fig. 35. Aspergillus glaucus group, conidial heads. A and B, A. niveo-glaucus, NRRL No. 127: A, surface view showing loose, radiate character of heads, X 35; B, photomicrograph of the same showing large, globose vesicle fertile over almost the entire surface, X 600. C and D, Aspergillus restrictus, NRRL No. 154: C, surface view showing long, columnar heads, X 120; D, photomicrograph of the same showing characteristic small vesicle fertile on the uppermost surface only, X 600. except in equatorial area, furrows broad and shallow, ridges prominent, roughened, rounded or acute and often appearing ragged. Conidial heads abundant, white (fig. 35 A), often becoming browned in age, radiate, mostly 250 to 300 /x in diameter; conidiophores smooth-walled, colorless to brown, THE ASPERGILLUS GLAUCUS GROUP 137 mostly 1,000 to 1,500m, rarely longer, broadening to 16 to 20// below the vesicle; vesicle subglobose, 40 to 50/x in diameter (fig. 35 B); sterigmata in a single series, crowded, 8 to 10/x by 3 to 4m; conidia elliptical to pyriform, colorless, spinulose, 6 to 8m in long axis. The cultural description is based upon NRRL No. 127 of this collection as type; this is duplicated by XRRL No. 130 received from Baarn in 1938 as Aspergillus glaucus Link mut. alba Bloch. Culture NRRL No. 128, received in 1935 from George Smith and Raistrick and by them from Biourge as .4. albidus Speg., differs from type by consistently producing a greater quantity of conidial heads which are commonly of smaller size; the ascosporic stage of the two is indistinguishable. Apparently the name "albidus" is a manuscript use in which Spegazzini's variety (1899) has been raised to species rank, presumably by Biourge. Blochwitz' mutation albus assigned to .4. glaucus is untenable, because no definite organism can be designated as A. glaucus. Furthermore, the specific name albus applied to an Aspergillus has already been used in another section of the genus. It is possible that Blochwitz (1932c) is right in regarding this as a muta- tion, but there is nothing to indicate which particular large-spored form is the parent species. The strain maintains its identity in culture and hence must be regarded as a species. Yuill (1939), in contrast, has described white mutants of A. nidulans and A . fumigatus and has properly designated them as mutants, for they appeared in cultures under observation and are known to have been derived from typical chromogenic strains. THE ASPERGILLUS RESTRICTUS SERIES Thorn and Church (1926) called this series the "Intermediate Forms" between the A. glaucus and the A. fumigatus groups. George Smith, wish- ing to emphasize the resemblance of the conidial apparatus to the monover- ticillate Penicillia called the lot the A. penicilloides group (1931), thus suggesting Spegazzini's species as the typical member. However, the important relationship indicated by the structure of the conidial apparatus is not with Penicillium but with the A. glaucus group of which these forms appear to be merely reduced members. All of these forms, like many of the A. glaucus forms, grow characteristically under conditions of physiolog- ical drought — represented by their frequency upon mildewed textiles as studied by Smith (1928) and Galloway (1930) or in concentrated cane products as reported by Owen (1923). Similarly we have found them in many situations in which physiological drought is attained by physical dryness or osmotic concentration attained by the presence of high per- centage of sugar or sodium chloride. This natural relationship is on the whole better indicated by accepting Smith's .4. restrictus as typical, and regarding the other known members 138 A MANUAL OF THE ASPERGILLI of this series as allied species. To perpetuate an assignment to a subdivi- sion entitled the Microaspergilli, as suggested by some authors, would com- plicate nomenclature without compensating values. The series is, there- fore, keyed as a part of the great A. glaucus group. Series diagnosis: Perithecia not found. Colonies growing weakly or restrictedly upon Czapek's solution agar, more freely upon wort agar, especially well on high concentrations of sugar or salt; green, dark green, grayish-green, to brownish-green in various strains and under varying conditions; surface growth consisting of conidiophores only, or of mycelial felts more or less buckled or heaped; conidiophores smooth, slender, more or less sinuous, septate; vesicles vary from convex or lens-like areas on the broadened apices of conidiophores to definitely ovate to globose enlarge- ments, fertile over all or the upper fraction of such surfaces; heads mostly definitely columnar, less commonly radiate, hemispherical or almost glo- bose, especially when young; sterigmata in one series, mostly closely packed over the fertile area, varying from 2 to 3m by 5 to 6m up to 3 to 4/x by 6 to 10m; conidia barrel-shaped to ovate, mostly in dark greenish shades, smooth or slowly becoming echinulate or roughened as in the A. glaucus group, commonly adherent into long chains which are packed into columns. Series Key A. Conidiophores broadening upward to produce a convex vesicular apex varying from 8 to 20m in diameter, producing a long slender column of conidia A. gracilis Bainier B. Conidiophores broadening more abruptly, forming a more definite vesicular area. 1. Vesicles more convex, toward hemispherical. a. Slime development evident A. conicus Bloch. b. Slime absent or not conspicuous A. restrictus G. Smith 2. Vesicles ovate to hemispherical, columns of conidial chains more or less conspicuous A . penicilloides Speg. Differences between the above may appear to be of somewhat minor character. Nevertheless, each of the sections accounts for sufficient litera- ture to necessitate separate consideration . Aspergillus gracilis Bainier, in Bui. Soc. Myc. France, 23: 92, pi. IX, figs. 11-14. 1907. Colonies on Czapek's solution agar very slow growing, reaching a diam- eter of only a few millimeters in several weeks (fig. 36A), variously plane or convoluted or buckled with close textured mycelium at first white, then slowly green to very dark green, with radiating lines of vegetative mycelium about the denser area of the colony, growing somewhat better upon wort agar and upon Czapek's agar containing high concentrations of sugar, re- verse in yellowish shades, conidial heads in columns up to 200 or 300m long THE ASPERGILLUS GLAUCUS GROUP 139 by 10 to 20 even 25m in diameter, straight or twisted. Conidiophores mostly arise as very short branches of aerial hyphae up to 20 to 30/z long or less commonly up to 100 to 125m even up to 250m and gradually broadening toward the apex to a vesicular area which is very flat, dome-like, almost the effect of a truncated cone, 8, 10 to 20m or more in diameter, bearing a single series of sterigmata, 6, 8, 10 by 2 to 3m, or in particular strains growing out into little conidiophores producing secondary heads ; conidia at first barrel form then subglobose about 3m in long axis in Bainier's strain, progressively larger in related strains. No perithecia found. The type culture has not been seen. Forms with approximately the morphology described, however, have appeared in strains NRRL No. 145 (Thorn 4246) from moldy corn; Thorn 4197.3 (culture lost) from Owen in Fig. 36. A, Aspergillus gracilis, NRRL No. 145, on Czapek's solution agar with 20 percent sucrose, after incubation for 2 weeks at room temperature. B, A. restrictus, NRRL No. 154, on Czapek's solution agar with 20 percent sucrose after 18 days at room temperature. the sugar laboratory, New Orleans; and a strain from Thaxter appearing as a contaminant in a Papulaspora culture. A. gracilis may thus be assumed to represent a form occasionally found especially in very concentrated substrata. Biourge later contributed a culture, as type, of A. hypo- janthinus originally described by him as Penicillium hypojanthinum Biourge (1923). Three other cultures from Biourge labeled P. (Microaspergillus) hickeyi, Microaspergillus albo-marginatus, and P. (M.) guegueni (figured in his monograph, Plate XX, but not described) appear in culture to be only minor variations of this general form. Later, Biourge sent his undescribed A . sartoryi. This grew more freely and showed the conidiophore and vesicle of A. gracilis; conidia were 6 to 7m or greater in long axis, definitely rough and corresponded almost exactly with a culture received from George Smith 140 A MANUAL OF THE ASPERGILL1 as A. gracilis (XRRL No. 156). Whether further accumulation of strains will justify giving Biourge's proposed name, A. sartoryi, sectional or varietal status or merely emphasize the completeness of the series as showing great variations in structural detail is left uncertain. There does not appear to be any warrant for preserving A. gracilis var. exiguus Bainier and Sartory (1912 a). According to the description this variety differs slightly in phy- siological characters from A . gracilis Bainier. A. conicus Blochwitz, in Dale, Ann. Mycol. 12: 38. 1914. Previously described by Dale as a Penicillium in Ann. Mycol. 10: 465. 1912. See also Thorn and Church "The Aspergilli" p. 125. 1926. Th? outstanding character of this species is found by microscopic ex- amination of colonies which become buckled or contorted from a close felting of mycelia. Relationship back toward the A . glaucus group is found in the sterigmata, and in the elliptical conidia. Heads differing little in microscopic structure from A. gracilis are found to be more or less completely submerged in dark green to almost black slime. Many strains have been collected from widely separated regions showing all gradations from a trace of slime only to complete submergence of the heads, particularly in old cultures. Dale isolated the strain first described from English soil, and sent dupli- cate cultures labeled Penicillium sp. to Blochwitz and to Thorn; Thom re- turned the very brief descriptive note without name as published by Dale in 1912. Later Blochwitz proposed by letter to her the name only, A. conicus, which was published by Dale in 1914 without further description. Later, in his own publication, Die Gattung Aspergillus (1929), Blochwitz denies the slime development as a character of his organism and redescribes the species in terms to make A . conicus cover the section of this group re- presented by Smith's A. restrictus (1931). Since the name was already in the literature for the slimy series which certainly appears in culture from widely separated places, it should stand as originally applied. Whether the slime disappears in some strains long kept on artificial media is not settled. In 1928, Biourge contributed under the manuscript name A. cyanogenes a strain which reproduced the characters given by Thom and Church for A . conicus. This or a nearly related organism appeared as a contaminant in several of the cultures received from Biourge. The culture (Thom No. 4733.138) figured in his Monograph (1923) as Xo. 126 in Plate XXI, under P. glabrum Dale was another. Still another strain from Biourge, labeled A. viridans differed only in the delayed development of the slimy covering of the columnar mass of conidia. Plate IV A (upper left), Aspergillus restrietus Smith, NRRL No. 154. B (upper right), Aspergillus fumigatus Presenilis, NRRL No. 163. C (center left), Aspergillus nidulans (Eidami Wint., XRRL No. 192. D (center right), Aspergillus rariecolor (Berk, and Br.) Thorn and Raper, NRRL No. 195-1. E (lower left), Aspergillus ustus (Bain.) Thorn and Church, NRRL No. 278. F (lower right), Aspergillus flaripes (.Bain, and Sart.) Thorn and Church, NRRL No. 295. Figure .4 growing upon Czapek's solution agar containing 20 percent sucrose and 0.5 percent peptone; all other cultures growing upon standard Czapek's solution agar. (Color photographs by Haines, Northern Regional Research Laboratory. Reproduced through co-operation of Chas. Pfizer & Co., Inc.) THE ASPERGILLUS GLAUCUS GROUP 141 Neill in his study of the Aspergilli of New Zealand (1939) applied the name A. caesiellus Saito (1904) to what was manifestly some strain near A. conicus Blochwitz, and then placed the whole group in that species. A. restrictus G. Smith, in Jour. Text. Inst. 22: IT 15, fig. V. 1931. Species characterization by George Smith Colonies growing very poorly on Czapek agar; growing moderately well on wort agar, dark dull green, gradually turning grey or brownish -grey; reverse in some cultures uncoloured, in others green to dark green ; surface velvety at first, becoming wrinkled and often acquiring a warted appearance (PI. IV A and fig. 36 B); heads forming long, compact, slender columns (fig. 35 C) up to 350m by 20 to 30m in diameter; conidiophores arising mostly from substratum but also as branches of aerial hyphae, commonly 50 to 100m, occasionally 150-200^ long by 3 to 3.5m in diameter, often with one or two septa, smooth, sinuous, uncoloured; vesicles flask-shaped 7.5 to 14/i in diameter; sterigmata in one series, borne on upper surface of vesicles only, 6 to 9m by 2.5 to 3m (fig. 28 C); conidia rough, spinulose, elliptical or somewhat pyriform, often showing a distinct connective, dark greenish- brown, 4 to 6.5m by 3 to 4m, mostly 4.5 to 6m by 3 to 3.5m; perithecia not found. The young conidia are hyaline and cylindrical and almost appear to be segments of enormously elongated septate sterigmata. They gradually swell without increasing in length, at the same time becoming pigmented, but even in old heads they adhere strongly together in columns of parallel chains ; and mounts (fig. 35 D) made in lactophenol usually show compact, twisted, columnar masses of ripe conidia, both attached to and separated from the heads. It is evident from Smith's discussion of a large accumulation of cultures, especially from the textile industry, that the usual colony-type in his ex- perience is not the "conicus" type with its slime but the columnar head described as A. restrictus and accepted here as giving the most appropriate name to the series. Among organisms belonging to this series, Smith isolated a single strain which differed from typical A. restrictus in "showing somewhat larger di- mensions throughout and, more particularly, in the production of conidia up to 10 m or more in length," and to which he assigned the designation Aspergillus restrictus var. B. (G. Smith, Jour. Text. Inst. 22: T115. Figs. IV, VI, and VIII. 1931). Upon examination by us, this culture (NRRL No. 148) was found to correspond fairly closely to his published description. However, we do not believe it is sufficiently distinct to warrant continued separation as a variety since other strains showing intermediate dimensions arc encountered. 142 A MANUAL OF THE ASPERGILLI Aspergillus penicilloides Spegazzini, in Rev. Agrar. Veter. La Plata, p. 246. 1896. Spegazzini 's description was emended by Thorn and Church (The As- pergilli, p. 126, 1926) then broadened by Smith (Jour. Text. Inst. 22, pp. 114-115, 1931) as follows: "Colonies growing fairly slowly on wort agar, rich dark green with paler edge, turning darker and duller, and finally becoming dirty greenish-grey overgrown with sterile hyphae; reverse brown, greenish-brown, and dark green in patches; surface much wrinkled and folded; heads globose when young, 40 to 70 /x in diameter, becoming columnar, somewhat ragged, and up to 200^ long; conidiophores arising either from substratum or from aerial hyphae, smooth, thin-walled, 75 to 150 m long by 6 to 10 n in diameter; vesicles rather sharply marked off from conidiophores, pear-shaped to sub- globose, 15 to 23/xin diameter, fertile over the upper half or two-thirds; sterigmata in one series, crowded, 8 to 10 n by 2.5 to 3.5 n; conidia ovate, barrel shaped or nearly spherical, usually showing connective, rough, 3.5 to 5m by 3.2 to 4/x, with very dark colored walls." Thorn and Church had strain No. 4197.3 isolated from cane products in Louisiana by Owen and agreed to by Spegazzini; NRRL No. 151 (Thorn No. 7), also from cane products, fits this description satisfactorily; as did also Biourge's strain labeled A. pertardus. Smith reports various strains from mildewed textiles. It would thus appear that the vesicular area in the series varies from the curved apex of a clavate conidiophore as in A. gracilis, to a fairly well- defined hemispherical vesicle as in A. restrictus, and finally to an almost globose body as in A . penicilloides. All have so much in common with each other and with the A. glaucus group that their relationship as "degraded" mutants appears probable. Aspergillus itaconicus Kinoshita, in Botan. Mag. Tokyo 45: 60-61. 1931. Probable synonym: A. varians Wehmer, in Bot. Centralb. 80: 460-1. 1899; also in Wehmer Monogr. 77-79, Taf. I, fig. 1. 1899-1901. Diagnosis from Kinoshita's organism obtained from Dr. Westerdijk. Colonies on Czapek's solution agar forming dense felts 1 to 2 mm. deep, white or yellowish, ridged and irregular, with scattered long-stalked green heads upon dry areas and on the glass ; fruiting more abundantly upon malt agar, and particularly upon Czapek's solution agar containing 20 percent sugar; reverse of colony and agar yellow to orange-reddish upon some media; heads large, light green, globose to radiate, breaking up easily under the coverglass; conidiophores smooth, colorless, 8 to 16 ju or larger in diam- eter and up to several millimeters in length under some conditions, with THE ASPERGILLUS GLAUCUS GROUP 143 walls 0.5 to 1.5m in thickness and splitting lengthwise as A. niger when broken; vesicles 15 to 4G>, globose or subglobose (fig. 28, D); sterie- matain 1 series 8 to 9 /x by 1.5 to 2 p\ conidiamore or less pyriform, 4.3 to 5m by 3.5 to 4/x, finely echinulate, of the A . glaucus type. Diagnosis is drawn from culture NRRL No. 161 (No. 5344 of Thorn) re- ceived from Westerdijk as the type of Kinoshita's A. itaconicus and agrees closely with the description given by Wehmer for A . varians (cf . Thorn and Church, The Aspergilli, p. 127, 1926), not with Thorn and Church's descrip- tion of their culture No. 115 which was subsequently lost. A. itaconicus is so closely related in its physiological responses and in several of its struc- tural characters to the A. glaucus group that it is placed as an ex- treme variant at the end of this whole group. Kinoshita described his organism as a producer of itaconic acid (1931a) and detailed his experimental work (1931b). The culture as distributed to laboratories outside of Japan seems to conform to Kinoshita's description and to produce the acid, but in quantities too small for commercial develop- ment. More recently, Calam, Oxford, and Raistrick (1939) have recovered itaconic acid as a metabolic product of A. terreus. From an industrial point of view, this source appears to be far more promising. VARIATION IN THE ASPERGILLUS GLAUCUS GROUP The genetic history of the Aspergilli is an untouched field. Separation into large groups is easily made definite enough to include all but a few strains. Within these groups, variation is so great that differentiation of species requires critical examination and comparison of material, including extensive culture. Unwilling to undertake this, Neill (1939) disposed of the whole group with yellow perithecia by calling them all A. glaucus. On the other hand, Mangin (1909), with the same problem of variability before him, found the ascospores sufficiently distinctive and dependable to warrant proposing to separate A . amstelodami and A . chevalieri as separate species in the A. glaucus group, leaving certain aggregates admittedly inadequately studied. Bainier and Sartory (1911b, 1911c, 1912), working with members of these ill-defined species, used color production as the basis for separation. They cited ascospore measurements as incidental details in description. Because they appear to have had only a few strains in culture and to have described them all as new species, the task presented few difficulties to them; but unfortunately without the original cultures, no one has ever been able to identify their species with confidence. Raistrick and his colleagues (1934, 1937, 1938, 1939), using cultures named as received and including an unpublished series from Biourge, have given quantitiative figures as to pigment production and pigment mixtures for each culture listed by the name on the tube, without reporting comparative study of the morphology found. 144 A MANUAL OF THE ASPERGILLI It is clear that wide mycelial or colony variations may be found in nature between strains that retain the ascospore characters of the species. Several such groups have been held by the authors for 30 years or more and fur- nish convincing evidence that Mangin was justified in using the ascospore as the stable and readily determinable integrating character. Some of these forms retain colony characters in fairly stable form through many transfers on many laboratory substrata and over a period of years. Others grown in various substrata in Petri-dish cultures show sectors or other irregularities in colony habit, which can be picked out and established as strain variants that maintain their special characteristics in continuous culture. The possibility that variants of similar nature might be induced by chemi- cal stimulation led Thorn and Steinberg (1939) to select from the authors' collection certain strains that had remained fairly constant for many years. Of this group they subjected strain NRRL No. 90 of A. amstelodami, found apparently stable for 30 years, to extensive chemical stimulation (1940a). These experiments yielded two groups of effects: (1) A progressive reduc- tion in the production of conidial heads and of perithecia, and (2) a great increase in the mass of vegetative mycelia. In no case was spore produc- tion completely suppressed although reduced to inconspicuous quantity. The conidia and ascopsores when examined were found to have retained the size and markings characteristic for the species, whereas the mass of vegetative mycelium became excessive and formed a floccose or cottony mass entirely different in colony appearance from the original. At this point they reversed the procedure and applied stimulants designed to reestablish spore production (1940b). As a result, the final cultures show abundant green heads with normal conidia and numerous perithecia with ascospores retaining the characters of the species. In routine labora- tory examination these extreme variants would not suggest the original strain of A . amstelodami, although both types of variants produce conidia and ascospores typical of the species. In 1928, Barnes studied the possibility of heat in inducing variations. He used a strain reported as "Eurotium herbariorum (Wigg) Link," which had been isolated and maintained in his laboratory for several years without apparent changes. Unfortunately, no description of his normal strain was given, but a strain received from Westerdijk as "Barnes' normal strain" proves to be identical with A. amstelodami (Baarn strain, NRRL No. 89; or strain No. 90 as used by Thorn and Steinberg). No reasons were offered for the original identification. Barnes described a series of experiments in which the spores of his or- ganism were subjected to heat under varied conditions, then planted. From the resulting colonies he described 11 variants, 6 of which are avail- able in the Centraalbureau. The authors' transfers of these have been THE ASPERGILLUS GLAUCUS GROUP 145 checked against the descriptions in Barnes' paper and obviously represent his isolations. In the following list, his designations appear as quotations, followed by our identifications based upon careful cultural study: "Flame" variant is A. ruber. "Green flame" is A. repens. "Blue conidial" is .4. chevalieri var. intermedins. "Creamy" is a pale yellowish strain of Yuills' genus Cladosarum. "D Brown" is A. uslus. "C Yellow" is A. amstelodami. Of these, "C Yellow" (NRRL No. 112) shows the ascosporic pattern and differs little from Barnes' normal strain or the authors' A. amstelodami. "Flame" (NRRL No. 59), "Green flame" (culture discarded), and "Blue conidial" (NRRL No. 85) show ascospores of the glaucus group but differ markedly in pattern. Among large numbers of induced variations, changes in the characters of the ascospore have not been found during this study. "D Brown" (culture discarded) produces no ascospores but develops the hiille cells and conidial heads characteristic of the Aspergillus ustus group. These four forms belong to ubiquitous species quite abundant as con- taminants where plant material is handled. Such contamination is not satisfactorily excluded by the work reported. "Creamy" (NRRL No. 143) presents a different problem. The possi- bility that this " Cladosarum" was actually derived from the "normal" A. amstelodami is not excluded. Proliferation of the sterigmata in the head of Aspergilli, especially among the A. glaucus lot, is very common. The branches produced sometimes are found sterile but usually become diminu- tive conidiophores with very small vesicles and groups of sterigmata pro- ducing normal spores. The Yuills' Cladosarum olivaceum (NRRL No. 374) was found as a conspicuous variant or contaminant in their culture of A. niger (1938). The colony, conidiophore, vesicle, primary sterigmata, and initial secondary sterigmata are produced as in A. niger, then instead of chains of conidia with the newest or youngest conidia at the bases of the chains and connected directly with the sterigmata, chains of cells are pro- duced that replicate the sterigmata; occasionally a chain is interrupted by one cell producing a group of new chains, thus acting as a primary sterigma. These chains of cells lengthen not at the base as in Aspergillus but at the distal end. In spite of prolonged search, which shows that the cells toward the outer ends of such chains lose definiteness as sterigmata, the authors cannot confirm the finding of a single terminal conidium on each chain as reported by the Yuills. This morphological picture is repeated by Barnes' "Creamy" strain, which must therefore be interpreted in terms of Yuills' genus. Only the two isolations are known thus far. Their failure to pro- 14G A MANUAL OF THE ASPERGILLI duce true spores and their rapid loss of vitality observed in the present cul- tures lead to the hypothesis that they are both variants from Aspergillus and belong to the "monster" type of organisms that fail to survive in com- petitive environments. Rare occurrences of the "monster" type such as these can hardly be regarded as permanent members of the fungous flora, even though the individual can be kept viable by regular vegetative trans- fer. It is doubted, therefore, whether generic designation is warranted. Occurrence and Economic Importance The members of the A . glaucus group are among the most common molds on earth. Th°y are extremely abundant in nature, and live under all sorts of conditions, thriving in moist and dry situations. However, they are most conspicuous upon concentrated substrata, such as drying plant products of all kinds as they come from the field and reach storage just above the ab- solute low percentage of water for stability. They are equally com- monplace in sweetened products, including jams, jellies, soft sugars, honey, soft candies; in salted products such as meats, pickles, etc.; in dried foods where preservation is a complex of sugars and acids; upon manufactured leather goods exposed to humid conditions ; upon clothing and textiles stored in moist atmospheres; and upon soft wood inadequately cured or subjected to improper storage. Nevertheless they are frequently overlooked in rou- tine culture because they grow poorly upon substrata commonly employed and soon become overgrown by bacteria and more rapidly developing molds. In following the deterioration of products by cultural procedures, these forms will appear with amazing frequency if care is taken to select media approximating the osmotic concentration of the substance examined. Molds of this group herald incipient spoilage. As excess water increases, first other molds, then bacteria, appear and complicate the decomposition process. The presence of any of these organisms is evidence of the earliest stages of decomposition, and is generally followed by the invasion of other and more destructive molds and bacteria. Insofar as is known, products infected by these forms in pure culture are non-poisonous; but naturally occurring materials in which they appear, or even predominate, should be considered "suspect" because of the possible presence of toxigenic forms. Pathogenicity Members of the A . glaucus group have been reported in connection with various types of ailments of man and domestic animals. A. hageni of Hallier (1870) and A. repens have been occasionally reported as fruiting in the external canal of the human ear; A. montevidensis Talice and MacKin- non (1931) was isolated from a case of otomycosis ; A . mencieri Sartory and Flament (1920) was described from sputum of a consumptive; Fonseca THE ASPERGILLUS GLAUCUS GROUP 147 (1930) isolated, in Brazil, A. amstelodami from a case of mycetoma of the foot; and .4. keratitis Ball was described as on the cornea (Thorn and Church, The Aspergilli, p. 86, 1926). There is thus data enough to justify belief that an occasional strain of the A . glaucus group is found in connec- tion with lesions in man. We know nothing of the manner of infection and have no evidence that these organisms appear in any consistent manner as pathogens. Quevedo's case in which A. maydis (1912) appeared as a cause of poisoning of horses reads plausibly; this, however, is rendered doubtful by the observations of other investigators who have reported in widely separated places such masses of mycelium and spores without encountering similar injury. A . fontoynonti of Gueguen (1909 and 191 1) isolated from an abcess was not found pathogenic in subsequent animal experiments. Species which grow well at blood heat have possibilities of pathogenesis; fortunately, however, most members of the group do not grow at 37° C. Chapter X THE ASPERGILLUS FUMIGATUS GROUP Outstanding Characters Conidial heads columnar, in shades of green through dark green to fuliginous. Vesicles flask-shaped, typically fertile over the upper half. Sterigmata in one series, crowded. Conidiophores smooth-walled, usually colored in shades of green. Conidia globose, echinulate, green. Working with lung material from birds dying oi aspergillosis. Presenilis, about 1850, described and figured the species Aspergillus fumigatus to well that there has never been any doubt as to the morphology of the mold present. The investigator of molds in culture, however, quickly finds that this type of conidiophore and head characterizes not a single pathogenic strain but a multitude of variant forms that are abundant in soil, upon decaying vegetation, and. in fact, wherever organic materials are under- going even the slightest aerobic decomposition. To all oi these forms, col- lectively, the designation Aspergillus fumigatus group is applied. . The group falls naturally into two series: Cultures strictly conidial, varying from velvety to floccose I. fumigatus series Cultures producing perithecia and ascospores, conidial development generally limited A. fischeri series THE ASPERGILLUS FUMIGATUS SERIES Aspergillus fumigatus Presenilis, in Beitrage sur Mykologie. p. 81, pi. 10, tigs. 1-11. Frankfurt, 1850 53. Thorn and Church. The Aspergilli. p. 120. 1926. Colonies upon Czapek's solution agar spreading broadly over the sub- stratum, in some strains strictly velvety (PI. IV B and fig. 37 A.), in others more or less floccose with varying amounts of tufted-aerial mycelium to deep felted or extremely floccose forms (fig. 37 B), white at first, becoming green with the development of heads but varying considerably in the final shade of green, often becoming dark green to almost black in age. Reverse and substratum, in some strains uneolored. in others showing varying amounts of yellow, or again passing over in dark red shades in age. Conidial heads columnar, compact, varying in measurement from strain to strain up to 400 by 50m, hut usually much shorter, occasionally very small. Conidiophores 14> ■f ' Fig. 37. Aspergillus fumigatus group. A-C, A. fumigatus: A, Typical, heavy sponng strain, XRRL No. 178, on Czapek's solution agar, 10 days, room temperature; B, Floccose, light sporing strain of same species, XRRL Xo. 171 ; and C, Photomicro- graph of typical conidial heads showing characteristic form of vesicles and crowded stengmata in a single series, X 500. D-F, Aspergillus fischeri: D, Strain XRRL Xo. 186, growing upon Czapek's solution agar, characterized by very abundant perithecia and few conidial heads; E, Portion of a colony enlarged showing crowded penthecia more or less obscured by loose enveloping hyphae, X 6.0; and F, Asci con- taining ascospores at various stages of maturity, X 500. 149 150 A MANUAL OF THE ASPERGILLI short, smooth, usually densely crowded, up to 300m (in occasional strains up to 500^) m length by 2 to 8m in diameter, frequently more or less green colored, especially in the upper part, arising directly from submerged hyphae or as very short branches from aerial hyphae, septate or unseptate, gradually enlarging upward and passing almost imperceptibly into the apical flask-shaped vesicles. Vesicles up to 20 to 30m in diameter, usually fertile on the upper half only (fig. 37 C). Sterigmata in one series, usually about 6 to 8m (varying from 5 to 10m) by 2 to 3m, crowded, closely packed with axes roughly parallel to the axis of the conidiophore. Conidia dark green in mass, echinulate, globose, mostly 2.5 to 3m in diameter with ex- tremes ranging from 2 to 3.5m. Sclerotia or perithecia are not found. The species grows well at temperatures up to 45° C. or even higher, and is com- monly present in compost and other material undergoing decomposition at high temperatures. The species description presented is a composite rather than an exact citation of detailed data about one strain, but NRRL No. 163 (Thom No. 118) may be considered typical. Organisms coming within this series as described are world-wide in distribution and omnivorous in habit. They are regularly abundant in soil and in decomposing organic masses ; they are recoverable from apparently sound cereals, corn, oats, wheat, etc. ; they are encountered as pathogenes in the air passages of birds and occasionally as lung parasites of mammals, including man. One strain (NRRL No. 164) was named A. cellulosae by Hopffe (1919) because of its ability to break down cellulose, but when examined, it presented no morphologic differences from hundreds of common isolates from soil. Efforts to induce perithecium formation by the conidial strains of A.fumi- gatus have been disappointing. Organisms maintained in culture over long periods and subjected to multitudes of transfers upon all sorts of substrata have failed to give any response suggesting perithecium formation. Extremes of variation in different strains range from colonies character- ized by crowded conidiophores rising vertically from submerged hyphae to a height of 300m, or perhaps at times 500m, then producing columns of co- nidia sometimes up to 400 by 50m, to very floccose forms in which spore for- mation is generally retarded and in which conidiophores develop as very short branches of aerial hyphae and produce short columnar heads. Many of these variants can be isolated and maintained in culture, thus they have been made the types of species by earlier workers. Others encountered upon unique substrata have been given specific names in the belief that the substratum relation was obligate. Yuill (1939) isolated a buff-colored mutant from a typical green strain and applied to it the designation A. fumigatus var. helvola (fig. 17 C). Shortly thereafter Steinberg and Thom (1940) likewise recovered an essentially uncolored mutant from a typical green strain. Both forms still remain unchanged in culture. THE ASPERGILLUS FUMIGATUS GROUP 151 If the taxonomist could seize a half dozen widely spaced variants and destroy those which bridge the gaps between, identification as separate species would be easy. This, however, becomes impossible when large numbers of isolates are cultivated and studied in comparative culture. In attempting to divide this great series into tangible entities, earlier workers have created a long list of species and, while we do not consider these to be valid, they are presented in alphabetical order with the places of description. It is believed that all of these should be regarded as synonyms of A . fumi- gatus Fres. A. aviarius Peck, in N. Y. State Museum Rept. 44, p. 25, pi. 4, figs. 9-12. 1891- A. bronchialis Blumentritt, in Ber. Deutsch. Bot. Ges. 19: 442-446, PI 22; figs 1-A- 1901; also ibid. 23: 419-427, PI. 19, figs. 1, 3, 6, 7, 8, 19, 23. 1909. A. calyptratus Oudemans, in Arch. Neerl. Ser. II. 7: 283. Tab. XIII. 1902. A. cellulosae Hopffe, in Centralb. f. Bakt. etc., Abt. 83: 531-537. 1919. A. desseyi Spegazzini, in Physis (Rev. Soc. Argentina Cien. Nat.) VIII: 115-117, 1 figure. 1925; review only seen, Rev. Appd. Mycol. 4: 542. 1925. A.fumigatus var. alpha Sion and Alexandrescu, in Compt. Rend. Soc. Biol. (Paris) 64: 288-289. 1908. A.fumigatus var. minimus Sartory, in Bui. Acad. Med. Paris 3 Ser. 82: 304-305. 1919. A. fumigatus var. lumescens Blumentritt, in Ber. Deut. Bot. Ges. 23: 419-427, PL 19, figs. 5, 6, 18-21. 1905. A. glaucoides Spring, in Bull. Acad. Sci. Belg. 19: 560-572. 1852. A. lignieresi Cost, et Lucet, in Ann. Sci. Nat. Ser. 9, II: 119, tab. 5, fig. 18-23. 1905. A. nigrescens Robin, in Histoire Naturelle des Vegetaux Parasites, p. 518, Paris. 1853. A. pulmonum hominis Welcker, in Kuchenmeisters Parasiten II, p. 144. This is discussed and figured by Theodor von Dusch, in Virchow's Archiv. (n. f. 1) 11: 561- 566. 1857, but no ground is given for separating it from A.fumigatus. A. ramosus Hallier, in Zeitschr. Parsit. 2: 266-269, pi. 6, figs. 1-6. 1870. A. syncephalis Gueguen, in Les Champignons parasites de l'homme et des animaux 299 pp., 12 pi. Paris, 1904. A. virido-griseus Cost, and Lucet, in Ann. Sci. Nat. Bot. IX. 2: 140. 1905. THE ASPERGILLUS FISCHERI SERIES Aspergillus fischeri Wehmer, in Centralb. f. Bakt., etc., 2 abt., 18: 390-2, figs. 1-5. 1907. Synonyms:^!, fumigatus — ascosporic, see Thorn and Church, in Am. Jour. Bot. 5: 91-92. 1918. See also Thorn and Church, The Aspergilli, p. 132. 1926. Sartorya fumigata Vuillemin, in Compt. Rend. Acad. Sci. (Paris) 184, No. 3: 136-137. 1927. The conidial form is strikingly similar to Aspergillus fumigatus. Colonies grow well upon Czapek's solution agar with conidial heads sparingly pro- 152 A MANUAL OF THE ASPERGILLI duced at room temperature (fig. 37 D), but more abundantly at 37° C. Conidial heads frequently small and generally of a lighter green color than those of typical A. fumigatus. Perithecia quickly and abundantly pro- duced in 'most strains dominating the colony appearance (fig. 37 E), commonly up to 300M in diameter, not colored, or very pale salmon, with walls scarcely colored, consisting of a single layer of cells, crushing easily, covered by a loose network of uncolored sterile hyphae. Asci abundant, Fig. 38. Ascospores of Aspergillus fischeri NRRL No 181 (- Thorn No 4651 2) Upper left, center, and right represent surface, P^.^f^je^fiSKon section in profile; lower center, surface in face view; and louer right, optical section in face view. 8-spored, filling the perithecium within a few days, 8 to 10/x by 10 to 12/z subglobose (fig. 37 F), breaking down quickly to leave the perithecium full of ripe ascospores. Ascospores biconvex, uncolored, usually about 7 by 4/x, consisting of a central body 5 by 4M, with two frilled equatorial banks about 1M in width, roughened with echinulations or anastomosing bands on each convex surface (fig. 38), separating into two valves in germination. Culture NRRL No. 181 (Thorn No. 4651.2), received as type from Wehmer in 1923, is apparently identical with numerous isolations rom American sources. Many strains have been seen, including a series from sputum of human cases showing lung involvement by X-ray examination. THE ASPERGILLUS FUMIGATUS GROUP 153 It is regarded as world-wide in distribution but seemingly not abundant anywhere. The species grows well at temperatures of 37° C. and higher. Some additional perithecial forms have been described with characters suggesting relationship with A. fischeri. However, these are inadequately known in culture and assignment here must remain somewhat provisional. A. rnalignus Lindt, in Arch. Exp. Path. Pharmakol. 25: 257-271, fig. 1-11. 1889. Lindt probably had before him some strain which corresponded closely with Wehmer's Aspergillus fischeri despite the fact that his description of the conidial apparatus offers sufficient contrast as to lead to question. A.fumigatoides Bainier and Sartory, in Bull. Soc. Myc. France 25: 112, pi. 5. 1909. While the describers believed this strain close to A. fumigatus, Thorn and Raper (1941) found it necessary to place the organism studied under this name by Gould and Raistrick (1934) in A. Pseudoglaucus, although the original description and figures of Bainier and Sartory probably represented material close to, or identical with, A. fischeri. Sartorya fumigaia (Fres.) Vuill., in Compt. Rend. Acad. Sci. (Paris), 184(3): 136- 137. 1927. Sartory, Sartory, and Meyer (1926) reported that a culture of A. fumigatus sub- jected to radiation produced an ascosporic form. Later this was designated by Vuillemin (1927) as a new genus Sartorya. Neither Vuillemin, nor Sartory, Sartory, and Meyer appear to have known the relation between A. fumigatus and A. fischeri although it was pointed out by Thorn and Church in 1918. Since the material named Sartorya does not appear to have been distributed or fully described, Sartorya fumi- gate (Fres.) Vuillemin may be regarded as a synonym for A. fischeri Wehmer and the generic name dropped. It is believed probable that Aspergillus fischeri Wehmer represents the primary organism of this group and that from it the conidial form A. fumi- gatus developed as a species lacking entirely the ascosporic phase. The fact that A . fumigatus was described first merely reflects the much greater abundance of this species. Occurrence and Economic Importance Aspergillus fumigatus is an extremely cosmopolitan mold and occurs with particular frequency in soil containing appreciable organic materials, upon vegetable matter undergoing slow decomposition, and upon imperfectly dried, stored grains. The mold is an important agent in many decomposi- tion processes, particularly at temperatures above 37° C. Growing success- fully at 45° to 50° C, within the lower reaches of thermophilic decomposi- tion, it is able to operate within a range where most fungi are excluded. Whereas some forms have been described as very active agents of decom- position (e.g. A. cellulosae of Hopffe, 1919), their more significant role is believed that of forerunners of active bacterial decomposition on the one hand, and as slow destroyers of more resistant tissues on the other. Asper- gillus fischeri, though much less abundant, may be found in situations generally similar to those yielding A. fumigatus. 154 A MANUAL OF THE ASPERGILLI Pathogenesis There is an extensive pathological literature which covers the occurrence of A. fumigatus in lesions of birds and mammals, including man, together with biochemical and animal experimentation. Such experiments have repeatedly proved that the organism is pathogenic to fowls confined in con- gested quarters in which moldy grain, straw, and other plant remains are abundant. Direct inoculation to the cornea in laboratory animals causes lesions characteristic for the species. Infection of human beings occasionally appears, and observations seem to indicate that the patients generally have been exposed to air carrying large numbers of spores. Allergists have reported asthmatic conditions arising from sensitization to this species, and Bern ton (1930) reports having successfully treated a patient by means of an extract prepared from the spores and mycelium of A. fumigatus. The occurrence of A. fischeri in cases grouped with A. fumigatus is clear indication that the pathogenic principle, whatever it is, is generally present in the group although it may vary in its intensity among different strains as indicated by workers such as Costantin and Lucet (1905). Among organisms known to be, or believed to have been, pathogenic strains of A. fumigatus, the following named forms may be cited: A. gratioti, A. malignus, A. fumigatoides, A. virido-griseus, A. bronchialis, A. glaucoides, A. nigrescens, A. pulmonum hominis, A. ramosus, and A. avia- rius (see p. 151). For a more complete discussion of this group in relation to disease in birds and mammals, the reader is referred to Thorn and Church's The Aspergilli (1926) and Dodge's Medical Mycology (1935). Antibiosis Anslow and Raistrick (1938a) reported the production by Aspergillus fumigatus of a substance to which they applied the name, fumigatin, and in the same year (1938b) reported the species to produce a second metabolic product termed spinulosin, which they had previously isolated from Peni- cillium spinulosum. In 1942 fumigatin was further discussed by Oxford and Raistrick as a powerful agent against such bacteria as Bacillus anthra- cis, Escherichia coli, Salmonella typhi-murinum, Staphylococcus albus, S. aureus, Streptococcus viridans, and Vibrio cholorae. Also in 1942 Waksman, Horning, and Spencer reported an antibiotic substance, termed fumigacin, to be produced by A. fumigatus, and presented methods of differentiating this from fumigatin as studied by Raistrick and associates. Fumigacin was found to be both bactericidal and bacteriostatic in its action and to be effective in fairly high dilutions in inhibiting the growth of gram -positive cocci and bacilli ; it was much less effective against the gram-negative mem- bers of the coli-aerogenes group. Both fumigatin and fumigacin have been found toxic to experimental animals. Chapter XI THE ASPERGILLUS NIDULANS GROUP* Outstanding Characters Conidial heads short columnar, usually dark green with primary and secondary sterigmata. Conidiophores smooth- walled, more or less browned, usually sinuate, commonly less than 200m long and terminating in dome-like or hemi- spherical vesicles. Conidia globose, echinulate, 3 to 4m in diame'ter. Perithecia usually present; ascospores purple-red in color and character- ized by equatorial bands. Large, thick-walled, globose bodies, termed "hiille cells" (by Eidam), forming an irregular layer around the perithecia. Aspergillus (Sterigmatocyslis) nidulans was described by Eidam in 1883. Since that time the general type of organism covered by his diagnosis has become fairly well-known and certain striking characters have become recognized as defining a number of cosmopolitan strains or species, com- monly referred to as constituting the Aspergillus nidulans group. The hiille cells of Eidam, first described in A. nidulans, appear also in various transformations in the A. versicolor, A. ustus, and A . flavipes groups, together with other common characters indicative of close relationship. They do not appear in the A . clavatus, A . glaucus, or A . fumigatus groups which are characterized by single sterigmata, nor do they occur in the sclerotium forming groups, A. candidus, A. niger, A. wentii, A. tamarii, A. flavus, and A. ochraceus. Group Key I. Ascospores present. A. Ascospores smooth-walled. 1 . Equatorial ridges two in number. a. Ridges 0.5 to 1.0m wide, margin entire. Conidial heads green A. nidulans (Eidam) Wint. Conidial heads white A. nidulans mut. alba Yuill b. Ridges 1.5 to 1.8m wide, margin entire A. nidulans var. latus Thom and Raper c. Ridges 3.0 to 4.9m wide, margin dissected, starlike A. variecolor (Berk, and Br.) Thom and Raper 2. Equatorial ridges usually four in number A. quadrilineatus Thom and Raper B. Ascospores rough-walled A. rugulosus Thom and Raper 1 Abridged from: Thom and Raper, The Aspergillus nidulans group, Mycologia, Vol. XXXI, No. 6, 653-669, Nov.-Dec. 1939. 155 156 A MANUAL OF THE ASPERGILLI II. Ascospores lacking. A. Hiille cells forming irregular masses, suggestive of sclerotia A. caespitosus Raper and Thorn B. Hiille cells absent; heavy walled sterile hyphae present A. unguis (Emile-Weil and Gaudin) Thorn and Raper Aspergillus nidulans (Eidam) Wint. in Rab. Krypt.-Fl. I2: 62. 1884. Synonyms : Sterigmatocystis nidulans Eidam in Cohn, Beitr. Biol. Pflan- zen 3 : 392-41 1. pi. 20-22. 1883. Diplostephanus nidulans (Eidam) Langeron, Compt. Rend. Soc. Biol. Paris, 87: 343-345. 1922. Colonies upon Czapek's solution agar plane, spreading broadly, dark cress green (Ridgway, PI. XXXI) from abundant conidial heads during the first two weeks (PI. IA, IVC, and fig. 41 A) ; perithecia developing fron the center of the colony outward after the first few days, separately produced, often abundant (PI. IVC) ; sectoring occasional; reverse of colony in varying shades of purplish-red during the growing period, becoming very dark in age. Heads short, columnar, ranging from 40 to 80m by 25 to 40m, com- monly 60 to 70m by 30 to 35m (PI- IB and fig. 4 C); conidiophores com- monly sinuous, with walls smooth, in shades of cinnamon brown (PI. IC), ranging from 60 to 130m, commonly 75 to 100m in length, about 2.5 to 3m near the foot, increasing to 3.5 to 5m below the hemispherical vesicle (fig. 39 A); vesicle 8 to 10m in diameter; sterigmata in two series, primary 5 to 6m by 2 to 3m and secondary 5 to 6m by 2 to 2.5m; conidia globose, rugulose, 3 to 3.5m in diameter, green in mass. Perithecia developed separately within or upon the conidial layer (PI. IA), globose, ranging from 100 to 175m in diameter, commonly 125 to 150m, with outer layer a yellowish to cinnamon colored envelope of scattered hyphae bearing hiille cells up to 25m in diameter; wall composed of one layer of cells, dark reddish-purple; in ripening becoming a mass of 8-spored asci which break down quickly leaving the ascospores free. Ascospores purple-red, lenticular, smooth-walled with 2 equatorial crests (PI. ID and fig. 43 A), spore bodies about 3.8 to 4.5m in length by 3.5 to 4m in breadth, equatorial crests pleated with margin sinuous and entire ranging from 0.5 to 1m in width (Table 1). Diagnosis based primarily upon culture XRRL Xo. 187 (Thom Xo. 4640.5) obtained from the Bainier collection in Paris. Other strains as- signed to Eidam 's species included many isolations from American soil and decaying vegetation, as well as cultures from European contributors. Common. The range of ascospore measurements found in a representative group of cultures is shown in the accompanying table. In assigning Eidam's species name to the members of this series it is obvious that there are discrepancies. He described the perithecium as THE ASPERGILLUS NIDULANS GROUP 157 Fig. 39. Conidial structure in the Aspergillus nidulans group, X 900: Au Typical conidiai head of A. nidulans, XRRL Xo. 187; Ao, Diminutive head of the same strain; B, Typical head of .4. caespitosus, XRRL Xo. 1929. Fig. 40. Aspergillus nidulans. A, Conidial heads, X 370. Conidiophores arise either from the substratum or from aerial hyphae. B, Hiille cells, X 740. Fig. 41. Aspergillus nidulans group; different species growing upon Czapek's solution agar at room temperature. A, A. nidulans NRRL No. 194, typical strain producing very abundant dark green conidial heads. B, Naturally occurring muta- tion characterized by white heads, isolated from the preceding strain by Edward Yuill and described as A. nidulans mut. alba. C, A. rugulosus NRRL No. 207, characterized by heavy perithecium production, an almost complete absence of conidial structures, and a tendency of colonies to split in central areas as shown. D, A. variecolor NRRL No. 1954, characterized by the production of abundant large perithecia. E, A. unguis NRRL No. 216, characterized by an absence of perithecia and hulle cells. F, A. caespitosus NRRL No. 1929, characterized by the production of masses of hiille cells suggesting abortive perithecia. 158 THE ASPERGILLUS NIDULANS GROUP 159 having a firm almost sclerotioid wall, whereas the wall is found to contain but one laj^er of cells. He figured the asci as few and scattered in a mycelial matrix within which ascospore production occupied many weeks. One isolated strain in our collection produces asci in this manner. For it, the varietal name, A. nidulans var. latus, was proposed by Thorn and Raper (1939) on account of very broad crests on the ascospore in contrast to the usual types in A. nidulans which come much more closely to those indicated in Eidam's figures. TABLE 1 Ascospore variation in strains of Aspergillus nidulans Culture number NRRL 193.. NRRL 188. . NRRL 189.. NRRL 194.. NRRL 195*. NRRL 191 . . NRRL 187.. NRRL 192.. NRRL 198. . NRRL 199.. Overall dimension of spores 6.2-6.6 6.0-6.6 6.0-6.4 5.4-5.8 5.4-5.8 5.4-5.8 5.4-5.8 5.0-5.4 4.8-5.4 4.8-5.2 x 3. 6-3. 8M x 3. 6-3. 9/x x 3. 6-3. 8m x 3. 6-3. 8m x 3. 6-3. 8m x 3. 6-3. 9m x 3. 6-3. 8m x 3. 6-3. 8m x 3. 6-3. 8m x 3. 6-3. 8m Width of crests 1.0m ± 1.0m ± 1.0m ± 0.6-0. 8m 0.6-0. 8m 0.6-0. 8m 0.7-0. 8m 0.5-0. 6m 0.5-0. 6m 0.5m ± Dimensions of spore bodies 4.2-4.6 x 3. 6-3. 8m 4.0-4.6 x 3. 6-3. 9m 4.0-4.4 x 3. 6-3. 8m 4.0-4.4 x 3. 6-3. 8m 4.0-4.4 x 3. 6-3. 8m 4.0-4.4 x 3. 6-3. 9m 3.9-4.3 x 3. 6-3. 8m 4.0-4.4 x 3. 6-3. 8m 3.8-4.4 x 3. 6-3. 8m 3.8-4.2 x 3.6-3. 8m * White mutant from culture NRRL No. 194; described by Yuill as Aspergillus nidulans mut. alba. A. nidulans mut. alba Yuill, in Jour, of Botany (London) 175, pi. 618. 1939. Colonies of the variety on Czapek's solution agar differ from the species in the entire absence of green color (fig. 41 B). The ascospores have the characters of the species. Culture obtained by Yuill as a mutant from a normal green strain of A. nidulans under investigation in his laboratory. Our record number is NRRL 195; the normal and parent strain is NRRL 194. Aspergillus nidulans var. latus Thorn and Raper. Mycologia 31 : 657. 1939. Colonies on Czapek's solution agar differing from the species in colony development characterized by a felt of predominantly sterile mycelium; few conidial heads; fairly abundant perithecia developed in the mycelial felt and each surrounded by a thick covering of hlille cells (fig. 42 C), very slowly ripening and containing few and scattered asci in abundant sterile mycelium. Ascospore bodies smooth-walled, purple-red, 3.8 to 4.5m by 3.5 to 4m, with crests 1.5 to 1.8m in width. Type culture NRRL No. 200 received from the Centraalbureau in 1909 and remaining constant in culture since that time. Its antecedent history is not known. 160 A MANUAL OF THE ASPP^RGILLI Aspergillus quadrilincatus Thorn and Raper. Mycologia 31: 6G0, figs. 2- 4. 1939. Colonies on Czapek's solution agar spreading, plane or slightly wrinkled, with tendency toward floccosity, central area gray with a definite purplish tinge, and olive-green conidial areas toward the margin, occasionally as sectors; perithecia developing separately but abundantly throughout the colony; reverse purplish-red; heads short columnar, green, mostly 60 to 70/z by 30 to 35m, occasionally larger or smaller; conidiophores sinuate, smooth- walled, dull brownish in color, 50 to 75/i in length by 3.5 to 4.5m wide, broadenng to 7.5 to 9/x at the hemispherical vesicular areas; primary sterigmata 5 to 6/x by 2 to 3m, secondary sterigmata 5 to 7 m by 2 to 2.5m; conidia globose, pale yellow-green, rugulose, 3 to 4m in diameter; perithecia enveloped by hiille cells, light brownish in color, spherical, partially em- bedded in the mycelial felt (fig. 42 D), about 125 to 150m in diameter includ- ing the enveloping hiille-cell layer, with perithecial wall 1-cell layer in thickness, ripening quickly and with ripe asci breaking down to leave the ascopores free; ascospores purple-red, lenticular, with smooth wall, with spore body 4 to 4.8m by 3.4 to 3.8m, and with two pleated equatorial crests about 0.5m in width paralleled by a secondary narrower pair (fig. 43 B) which are sometimes indistinct. Type NRRL No. 201 (Thorn No. 4138.N8) from New Jersey soil and kept in culture since 1916. Other strains examined include isolations from Texas, Colorado, Louisiana, and Maryland. Aspergillus rugulosus Thom and Raper, Mycologia 31: 660-663, fig. 4. 1939. Colonies on Czapek's solution agar slowly and restricted^ growing (fig. 41 C), buckled or wrinkled in a mass 2 to 3 mm. deep, enveloping abundant perithecia at different depths, often eventually splitting in the central area, purple-gray to purple-brown in age, with green heads sparsely produced and hence not generally evident, occasionally seen as small groups and marginal extensions into drying media; reverse in shades of deep purple- red; conidial heads, short columnar, 75 to 100m by 30 to 40m; conidiophores sinuous, smooth-walled, pale brownish in color, 50 to 80m long, slender, varying up to 5m in width, then enlarging to vesicular hemispheres 8 to 10m in diameter; primary sterigmata 7 to 8m by 3 to 3.5m, secondary sterigmata 6 to 7m by 2.5 to 3m; conidia globose, green, rugulose, 3 to 4m. Perithecia very abundant, often imbedded in the mycelium as 2 or 3 layers and each surrounded by hyphae and dark brown hiille cells (fig. 42 E), globose, 225 to 350m in diameter including mycelial coverings, with dark reddish-purple walls of one cell thickness, quickly ripening and breaking down to leave ascospores free; asci 10 to 11m in long axis; ascospores purple- red, lenticular, walls conspicuously rugulose (fig. 43 C), with spore bodies 4 THE ASPERGILLUS NIDULANS GROUP 161 to 4A/J. by 3.6 to 3.8ju, and with 2 pleated equatorial crests with sinuate and entire margins about 0.5 to 0.6m in width. A: A. nidulans B: A. unguis immBm O A. nidulons vor. lotus D: A. quodrilmeotus IS&&>»S8J&&_suk s&sg^^Ssfc^sisi&s E ■' A. rugulosus F: A. voriecolor Fig. 42. Diagrammatic representations of cross sections of colonies of different species of the Aspergillus nidulans group showing the relative abundance of conidial heads and perithecia and the manner in which these structures are borne : con, conidial heads; d.h., mantle of divergent hyphae; hul, huile cells; my, mycelial felt; per, perithecia; ps, pseudostalk of hiille cells and sterile hyphae; st, long, thick walled, sterile hyphae; sub, substratum; and un, unstalked perithecium. Scale approxi- mate. (Reprinted from Thom and Raper, "The Aspergillus nidulans Group," Mycologia 31: 653-669. 1939.) Cultures studied included Type NRRL No. 206 (Thom No. 4138.T11) from New Jersey soil, as discussed by Thom and Church in The Aspergilli, p. 138, and also isolates from Washington, D. C, Texas, Nebraska, and California. Very common in soil. 162 A MANUAL OF THE ASPERGILLI Fig 43 Ascospores of different species of the Aspergillus nidulans group. A, A. nidulans. B,A.quadrilineatus. C,A.rugulosus. D, A. vanecolor In each species upper left and right and center left spores represent surface profile views; center right, surface in face view; lower left, optical section in profile; and lower right, optical section in face view. (Reprinted from Thorn and Raper, 'The Aspergillus nidulans Group," Mycologia 31: 653-669. 1939.) THE ASPERGILLUS NIDULANS GROUP 163 Culturally and microscopically the above strains present similar pictures, with the exception of the strain recently received from Bliss in California (NRRL No. 2 1 1 ) . In contrast to the others, this culture produces abundant conidial heads and relatively fewer perithecia. The ascospores and conidial structures, however, duplicate those of the typical strains; hence we do not at present feel warranted in designating this as a variety, or otherwise separating it from the species A. rugulosus. Aspergillus variecolor (Berk, and Br.) Thorn and Raper, in Mycologia 31: 663-G67. fig. 4D and fig. 5. 1939. Synonyms : Emericella variecolor Berk, and Br. in Berkeley, Introd. Crypt, Bot. p. 340-341; fig. 76. 1857. See Patouillard, Bull. Soc. Myc. Fr. 7: 43-49. pi. 4. fig. 6-12. 1891. Inzengaea erythrospora Borzi, Jahrb. Wiss. Bot. (Pringsheim) 16: 450-463. pi. 19, 20. (1884) 1885. Emericella medias Chowdhury and Mathur, Ann. Myc. 36: 61-63. 1938. Aspergillus stellatus Curzi, Rend. Acad. Naz. Lincei 19: 424-428. fig. 1. 1934. Colonies on Czapek's solution agar with vegetative mycelium largely submerged, sparse, spreading slowly in the agar, producing green heads freely in the center of the colony, less abundantly in the outer areas, large gray perithecia produced in clusters in colony center and at the margin in some strains, with smaller perithecia scattered through the intervening thinner areas of the colony (fig. 44 A), in other strains producing large perithecia abundantly throughout the colony (PI. IVD); reverse color in shades of purple-red. Conidial heads green, columnar (fig. 44 D), relatively long, mostly 100 to 200m, occasionally up to 300m by 30 to 40m; conidiophores arising directly from submerged hyphae, straight with smooth walls, cinna- mon-brown in color, mostly 140 to 200m long by 3 to 5m in diameter, broadening gradually to become hemispherical vesicles about 8 to 10m in diameter; primary sterigmata 7 to 8m by 3 to 4m, secondary sterigmata 8 to 9m by 2.5 to 3m; conidia globose, rugulose, 3 to 3.5m; perithecia when clus- tered (fig. 44 Aa) 300 to 400m in diameter surrounded by a felt of hyphae and hulle cells and supported by masses of hyphae and hulle cells forming false stalks (fig. 42 F), giving the structures a pyriform appearance (fig. 44 B) ; scattered perithecia much smaller (fig. 44 C) and with envelope of supporting cells often much reduced in mass; hulle cells abundant and essentially like those of the species A. nidvlans. Perithecial wall when stripped of enveloping cells purple-red, brittle, composed of a single layer of cells; asci quickly ripening and breaking down to leave the cavity filled with ascospores; ascospores purple-red, with spore bodies lenticular and 3.6 to 4m by 2.8 to 3m, with two prominent equatorial 164 A MANUAL OF THE ASPERGILL] Fig. 44. Aspergillus variecolor. A, Central area of colony; a, cluster of large pseudostalked perithelia; b, scattered, smaller, unstalked perithecia (see also figure 42 F); c, scattered conidial heads, X 6. B, Enlarged view of large, pseudostalked perithecium, X 65. C, Enlarged view of small, unstalked perithecia, X 65. D, Enlarged view of conidial heads, X 65. (Reprinted from Thorn and Raper, "The Aspergillus nidulans Group," Mycologia 31: 653-669. 1939.) crests, up to 3.5m in width, pleated and cot to give a stellate appearance to the ascospores (fig. 43 D). THE ASPERGILLUS NIDULANS GROUP 165 The above description is based primarily upon a culture received from Prof. Verona in Italy and carried in our collection as NRRL No. 212 (Thorn No. 5602.3). Bliss forwarded a culture (NRRL No. 214) isolated from date fruits in California which differs from the above in the following particulars: (1) Conidial heads are produced abundantly, (2) the mycelium is not predomi- nantly submerged, and (3) the colonies in reverse are deep purple. How- ever, the ascospores of the two strains are strikingly similar in size and pattern, the perithecia of each appear pyriform in shape, and the conidial structures of the two are essentially alike. More recently a strain has been isolated from Arizona soil (NRRL No. 1954) which produces abundant large "stalked" perithecia but very few small perithecia or conidial heads. There is, thus, evidence of considerable natural variation among members of this species. All of these strains have the same type of stellate ascospore. Since the type of ascospore described here had already been assigned to Emericella and Inzengaea, consideration of the literature of these genera is necessary. Emericella variecolor, genus and species new, was described by Berkeley and Broome in 1357 as doubtfully a Gasteromycete or possibly a lichen. The perithecium with a mass of stellate spores was considered as gastro- mycetous in character while what we now recognize as the "hulle" cells of Eidam (figured) suggested to them the possibility of an algal associate. Berkeley's material was also examined by Montague and part of it deposited in the Museum d'Histoire Naturelle de Paris. This was reexamined by Patouillard in 1891 and its ascomycetous nature determined. No conidial apparatus was found by either Berkeley or Patouillard. Inzengaea erythrospora as the type species of a new ascomycetous genus was figured and described by Borzi in 1885, showing stellate red ascospores, and the hulle cells of Eidam. Borzi 's figure showed a coremium-like conid- ial apparatus which was designated Coremium Borzianum by Saccardo. Ed. Fisher in 1893 transferred the species to Emericella of Berkeley and placed the genus next to Aspergillus in the "Pflanzenjamilien." Saccardo (in Syll. 9: 610) on the other hand accepted Inzengaea and dropped Emeri- cella because of the errors in description and placement by Berkeley. Borzi figured the spores of A. variecolor {Inzengaea erythrospora) correctly but obviously misinterpreted the germination of the ascospores since he showed them splitting as if turned 90°, bringing the crest perpendicular to the center of the valve instead of attached to its edges. There the taxonomic situation stood until Vuillemin in 1927 concluded that the ascosporic apparatus, the stellate red ascospores and the cells of Eidam, as clearly shown in their figures and material, showed the identity 166 A MANUAL OF THE ASPERGILLI of Emericella and A. nidulans. He therefore transferred A. nidulans to Emericella as the oldest established genus and apparently did not even consider Inzengaea. Ciferri (1938) has recently completed a study of Emericella variecolor embracing cultural investigations together with a review of the literature of the genus. He did not recognize the close relationship of this fungus to Aspergillus nidulans, and was apparently unmindful of the likeness of their conidial structures and the essential similarity of their perithecia and asco- spores. In 1934 Curzi described as Aspergillus stellatus a fungus characterized by hulle cells and red, stellate ascospores. However, he apparently did not know of either Berkeley's or Borzi's earlier designation of a similar fungus. It is unfortunate that his exceedingly descriptive binomial must be reduced to synonymy. Fortunately for this discussion, cultures NRRL Nos. 212, 214, and 1954 present both the stellate spores and apparently stalked perithecia figured by Berkeley, Patouillard, and Borzi. (Compare figures 42, F, and 44, B with Berkeley's figure 76a, Patouillard 's figures 7 and 8, plate 4, and Bor- zi's figure 10, plate 19.). This made possible a restudy of the whole morphologic situation from fresh material. The perithecial body itself was found not to be stalked but to rest upon a sterile mass of hulle cells and mycelium giving the superficial appearance noted by earlier observers. The coremium of Borzi remains unaccounted for. Obviously in Borzi's discussion the material was rotten olives and very old. No cultures were made. The conidia-producing apparatus (figured) differs essentially in type from the conidial apparatus of the Aspergillaceae with which Fischer correctly placed Emericella because of its perithecia and ascospores. We are convinced that the coremia belonged to some other fungus. It is not possible to separate the perithecium of this fungus from that of the other species in the A. nidulans group nor are there characters to take this type of perithecium out of a genus with the yellow perithecium of the great A . glaucus series of species which are widely known. Consistent with the policy of keeping the Aspergilli in one group, both Emericella and In- zengaea are dropped for purposes of this discussion. Aspergillus caespitosus Raper and Thorn, in Mycologia 36: 563-565, fig. 4. 1944. Colonies varying markedly upon different media; upon Czapek's solution agar rather slow growing, attaining a diameter of 6 to 8 cm. in three weeks at room temperature, plane or somewhat furrowed, mycelium largely sub- merged and extremely tough, tearing with difficulty, producing numerous dark green, hemispherical to loosely columnar heads in central colony areas, THE ASPERGILLUS NIDULANS GROUP 167 characterized particularly by clusters of irregular ovoid to elliptical, thick- walled hulle cells, at first colorless becoming reddish-purple in age, scattered **. 8 •- &>*5."» S85C • '•V* V "*»_-.-> Fig. 45. Aspergillus caespitosus ; , NRRL No. 1929. A, Portion of colony on Czapek's solution with 1 percent liver extract, showing crowded conidial heads in central portion and scattered hulle cell masses in surrounding areas, two weeks old, incubation at room temperature, X 1.8. B, Portion of colony enlarged showing hulle cell masses, X 10. C, Silhouettes of conidial heads developed on hay infusion agar, X 48. D, Typical conidial head showing form of vesicle and arrangement of sterigmata, X 600. E, Portion of htille cell mass showing irregular size and form of component elements, X 265. (Reprinted from Raper and Thorn, "New Species of Aspergilli from Soil," Mycologia 36: Nov.-Dec. 1944.) unevenly (fig. 45 A and B) or arranged in irregular concentric zones; reverse colorless at first, becoming dark reddish-purple in age, particularly beneath the hulle masses; odor none. Conidial heads dark dull yellow-green to 168 A MANUAL OF THE ASPERGILLI empire green (Ridgway, PI. XXXII), generally hemispherical to loosely columnar, mostly 75 to 125m in diameter. Conidiophores straight or slightly sinuous (fig. 45 D), mostly 250 to 325m in length, occasionally up to 350m by 5.0 to 6.5m in diameter, of approximately uniform diameter throughout, relatively thick-walled, (1.2 to 1.5m in basal portion to 0.8 to 1.0m in terminal area), smooth, tan to light brown in color. Vesicle slightly elongate, the upper hemisphere loosely covered by sterigmata (fig. 45 D), the lower half sterile and often lightly colored, mostly 15 to 20m in diameter. Sterigmata in two series (fig. 45 D), primaries normally 6.5 to 8.5m by 3.5 to 5.0m, secondaries 6.5 to 8.0m by 3.0 to 4.5m, typically bottle form but commonly much swollen and often quite irregular in form and dimensions. Conidia globose, spinulose, green, mostly 3.5 to 4.5m, rarely larger, hiiHe cells very abundant, thick-walled, irregularly globose, ovoid or elliptical (fig. 45 E), ranging from 12 to 18m in globose cells to 12 to 15m by 25 to 30m in the most elongate bodies, forming compacted masses of indefinite size, extremely tough and in age becoming almost sclerotioid, at first colorless but in age characterized by an abundant reddish-purple intercellular pigmentation. Colonies upon malt agar characterized by a dense stand of erect conidio- phores bearing hemispherical to radiate or loosely columnar heads of dark green color approximately empire green (Ridgway, PL XXXII) and the complete absence of hulle cells; reverse in light brown shades; odor none. Details of morphology as upon Czapek's solution agar. Colonies upon hay infusion agar like those upon malt except less heavily sporing. Strains include NRRL No. 1929 (type) isolated from Arkansas soil and other isolations from Arizona and Texas soils. This species is of particular interest because of its apparent transitional position between the A. nidulans group and A. ustus. In the character of its conidiophores, its reddish-purple pigmentation, and in the general color and markings of its conidia it retains the characters of A. nidulans and closely related species. In the absence of fertile perithecia and asco- spores, the predominantly hemispherical shape of its conidial heads, and in the variable and irregular form of its hiiHe cells, it is strongly suggestive of the A. ustus series. While we are convinced of its. intermediate position between the A. nidulans group and A. ustus, we place it with the former since we believe it is most closely allied to this group. It is believed sig- nificant that superficially, cultures of Aspergillus caespitosus and Aspergillus variecolor (Berk, and Br.) Thorn and Raper (1939) are strikingly similar upon Czapek's solution agar. This similarity is particularly marked when plates are viewed in reverse since an intense pigmentation marks the under surface of perithecia in the latter case and the under surface of older hulle masses in the former. THE ASPERGILLUS NIDULANS GROUP 169 Aspergillus unguis (Emile-Weil and Gaudin) Emend. Thorn and Raper, Myc. 31, p. 667, fig. 6. 1939. Synonyms: Sterigmatocystis unguis Emile-Weil and Gaudin, Arch. Med. Expt. Anal. Path. Paris 28: 463-465, fig. 4, 1919. A. loakiashanensis Shih, Lingnan Sci. Jour. 15 (3): 369. p. 16, fig. 2. 1936. Colonies on Czapek's solution agar restrictedly growing, plane, spreading at the margin as irregular lobes (fig. 41 E), yellowish-green, green to dark green becoming brown in age; without perithecia or hulle cells. Mycelial preparations show striking sterile, thick-walled hyphae with walls in brown Fig. -46. Sterile spicule hyphae of Aspergillus unguis. A, Cluster of sterile hyphae, X 370. B, Apex of sterile hypha, X 740. C and D, Mid-portions of sterile hyphae showing thick roughened walls, X 740. (Reprinted from Thorn and Raper, "The Aspergillus nidulans Group," Alycologia 31: 653-669. 1939.) shades, irregularly roughened (fig. 46), tapering to a blunt point, arising sometimes from foot-cells suggesting the origin of conidiophores, sometimes apparently from mycelial cells, often up to 1,000m or more in length, slant- ing upward but usually rising only slightly above the conidial area (fig. 42 B). Conidial heads columnar, 75 to 150m by 40 to 50m; conidiophores smooth- walled, dull brown in color, mostly 45 to 65m in length by 3 to 5m in diameter, enlarging to vesicular hemispheres 9 to 12m in diameter; primary sterigmata 5 to 6m by 2.5 to 3m, secondary sterigmata 5 to 6m by 2 to 2.5m; conidia globose, rugulose, dull green, 2.5 to 3.5m in diameter. Cultures of A. unguis are obtained frequently from medical laboratoies apparently as more or less active pathogens but occasionally isolated from 170 A MANUAL OF THE ASPERGILLI soil and decaying organic matter. The question whether the non- ascosporic members of the group have merely dropped the ascogenous phase or constitute a separate species was answered when more complete examination showed the sterile or spicule hyphae to be regularly produced in the non-ascosporic, but never found in ascosporic series. Pathogenicity Aspergillus nidulans in some of its forms and variants has been demon- strated as a parasite in human nails (onychomycosis), often enough to establish its pathogenicity. A. nantae Pinoy (1927) probably belongs here although the data are mainly pathological, hence not adequate for definite identification of the organism. A. nidulans forme cesarii Pinoy (1915) isolated from a mycetoma of the lung of a donkey, and A. nidulans var. nicollei Pinoy (1906) isolated in Tunis from a case of mycetoma, or madura foot, represent additional strains which were at least secondary pathogens. The nearly related A. unguis is usually the more common form isolated from human material. A. Brodeni (Mattlet) Dodge (1935) from a bronchomycosis in Africa might have been close to A. unguis. A. nidulans and A. unguis are both widely distributed as saprophytes; hence are constantly encountered as components of dirt reaching the extremities by contamination. Infection of the air passages is comparatively rare. Occurrence and Economic Importance In addition to their role as occasional disease producing agents, members of the A. nidulans group are believed to be significant in decomposition processes. They are among the molds most commonly isolated from soil, and very frequently appear in considerable abundance upon vegetable ma- terial undergoing slow decomposition. Aspergillus rugulosus, A. quadriline- atus, and A . caespitosus occur most frequently in soils from the comparatively dry, warm soil of Texas, Arizona, and adjoining areas. Aspergillus varie- color has been isolated from olives in Italy, date fruit in California, and from Arizona soil. Aspergillus nidulans is abundant and cosmopolitan in its distribution. Chapter XII THE ASPERGILLUS USTUS GROUP Outstanding Characters Colonies more or less floccose, at first white but becoming dull in age, in most members varying from olive-gray through reddish-brown to fuscous, as conidial structures develop. Conidiophores in yellow-brown shades; smooth. Heads irregular in form, ranging from more or less radiate to hemi- spherical to loosely columnar. Vesicles hemispherical; sterigmata in two series, loosely arranged. Conidia roughened, 3.0 to 5.0m, varying from echinulate to marked with conspicuous color bars, and ranging in color from pale blue-green through olive-green shades to deep brown (fuligineus). Hulle cells regularly present, thick-walled, elongate, often more or less curved and twisted. Included here are representatives of a most abundant and widespread group of fungi, especially common in soil and upon decaying vegetation. Group Key Colonies predominantly floccose, heavy sporing, hiille cells not aggregated in small clusters A. ustus (Bain.) Thorn and Church Colonies more or less floccose, light sporing, hiille cells aggregated in small clusters A. granulosus Raper and Thorn Aspergillus ustus (Bainier) Thorn and Church, in The Aspergilli, p. 152. 1926. Synonym : Sterigmatocystis usta Bainier, in Bui. Soc. Bot. France 28 : 78. 1881. Colonies upon Czapek's solution agar spreading broadly, plane, sulcate, or umbonate, rarely zonate, more or less felted or floccose; at first white, becoming olive-gray, yellow-brown, fuscous or russet to purplish vinaceous with the development of mature conidial structures (PI. IV E, and figs. 48 A and B) ; generally heavy sporing, with some conidiophores arising from the substratum but more abundantly from aerial hyphae ; reverse in shades of yellow, orange, and brown to almost black in age; odor not pronounced. Heads radiate to irregularly hemispherical, sometimes loosely columnar, commonly splitting into more or less well-defined columns in age, very variable in size, ranging in color from dull green or olive-gray, through gray- 171 172 A MANUAL OF THE ASPERGILLI ish-brown to fuscous or fuligineus. Conidiophores arising from submerged hyphae (fig. 47 A) ranging up to 500m long by 3 to 6m, aerially borne conidio- phores, ranging from very short (fig. 47 Ai) up to 125m by 2 to 5m, sinuous, sparsely septate, with walls rather thin, smooth, and uniformly colored some shade of brown. Vesicles hemispherical to subglobose, 8 to 20m in diameter, smaller in some strains (fig. 47 A). Sterigmata colorless or Fig. 47. Aspergillus ustus group, X 840. A, Typical conidial head showing com- paratively loose sterigmata in two series and conspicuously roughened conidia, strain NRRL No. 278. Au Diminutive head, as often seen in strain NRRL No. 275. B, Typical head of Aspergillus granulosus, NRRL No. 1932. colored, semi-radiate, loosely arranged into two series, primary sterigmata 4 to 7m by 3m, secondary sterigmata 5 to 7m by 2.0 to 2.5m- Conidia globose, 3.5 to 5.0m, roughened, echinulate to marked with conspicuous color bars, ranging from greenish through olive-gray to yellow-brown or fuligineus. Many strains producing thick-walled hulle cells (fig. 49 E) ranging in form from irregularly ovate or elongate in some strains, to serpentine, helicoid, or twisted in others, essentially as in Aspergillus flavipes. THE ASPERGILLUS USTUS GROUP 173 Upon malt agar, colonies frequentl,y heavier sporing and conidial heads generally tending to run to dull gray-green shades rather than brown. Very common in soil and decaying vegetation. Species diagnosis repre- sents a composite based upon many isolations from this country and abroad. B D Fig. 48. Aspergillus ustus: cultures growing upon Czapek's solution agar at room temperature, 10 days. A, Strain XRRL No. 275 characterized by loose floccose colonies and moderate sporulation. B, Strain NRRL No. 278 characterized by heavier spore production and the presence of abundant hiille cells. C, A. ustus var. laevis, NRRL No. 1852, characterized by loose floccose colonies and conidial heads often near brick red in color. D, Strain NRRL No. 1974 characterized by the pro- duction of very abundant hiille cells in concentric zones. Individual strains differ markedly in their general habit and colony colora- tion, in the color of their fruiting structures, in the marking and coloration of their conidia, in the presence or absence of hiille cells, and in the form of these structures when present. By a deliberate selection of strains, one can find sufficient difference to warrant the assignment of specific designa- 174 A MANUAL OF THE ASPERGILLI tions to particular cultures. Yet all possess the characters noted above and so constitute a well-defined group whose variations are matters of detail. Such differences as occur, moreover, tend to become bridged as comparative cultural and microscopic studies of many isolations are made ; hence the use of these differences becomes of questionable value for diagnostic purpose. We have considered it desirable, therefore, to include the whole series under one name as a single species aggregate, Aspergillus ustus, and to call atten- tion to some of the major differences which one may expect to encounter among the members of this species. Although Bainier was not sufficiently explicit in his description of Sterigmatocystis usta to enable us to identify with certainty the form with which he worked, his usage is accepted upon (1) the basis of priority, and (2) the receipt of a culture (Thorn No. 4640. 488) from his laboratory labeled Sterigmatocystis usta, which possessed the basic characters of the group as herewith set forth. Long after the publication of Sterigmatocystis usta, Bainier described a second species belonging to this group, Sterigmatocystis insueta (Bui. Soc. Mycol. France 24: 85-87, PL VIII, Fig. 1-13. 1908), and emphasized the fuligineus character of its colonies, the predominant origin of brown fruiting structures from aerial mycelium, the larger size and the darker color of its conidia, which were characterized by the presence of pronounced color bars. Strains showing these characters probably represent the type most commonly encountered among miscellaneous isolations of forms be- longing to this group. Recognition of these forms as constituting a distinct species has been considered, but in the absence of any clearly definable line of separation from A. ustus it is believed desirable to leave them within the somewhat extended framework of this species. Cultures possessing these characteristics very commonly exhibit hiille cells varying in different strains from ovoid to irregularly elongate, to serpentine, helicoid or otherwise twisted. One strain showing much-twisted hiille cells was isolated and contributed by Thaxter under the manuscript name A. helicophorus. Typically, the conidiophores of these forms are grayish-brown, commonly quite dark. The vesicle and sterigmata are likewise frequently colored. Conidial color as seen under high magnifications varies with age from pale to olive green to fuligineus, and conidial markings from fairly coarse echinulations to intensively colored bars and tubercles. Possibly unaware of the existence of Sterigmatocystis usta and S. insueta (since no mention is made of either species), Abbott (1926) subsequently described Aspergillus minutus. His description indicated that he was dealing with a strain essentially similar to those considered by Bainier as S. insueta. This is confirmed by examination of his type culture, NRRL No. 283 (Thorn No. 4894.2). A second culture, NRRL No. 285 (Thorn No. 4894.1), received from Abbott under the manuscript name A. humus likewise represents a member of this series and differs from the more THE ASPERGILLUS USTUS GROUP 175 common forms only in its more floccose habits and in the production of somewhat smaller conidial heads. Among the more striking members of the Aspergillus ustus series examined are two isolations from soil collected in Panama and Mexico, respectively, which upon Czapek's solution agar normally produce strongly zonate colonies consisting of alternating areas of crowded conidial heads and heavy hiiHe cell development (fig. 48 D). Except for this difference in colony appearance, however, these strains appear to be typical of the species as described above. A single strain, NRRL No. 1852, isolated from Louisiana soil, possesses conidial heads of a dull brick red color (Ridgway, PI. XXXIX: russet vinaceous to sorghum brown) and abundant, much-twisted hulle cells. While Blochwitz's description is too inadequate to permit of detailed com- parison, it is suggested that this strain may represent his Aspergillus ustus var. laevis (Ann. Mycol. 32(1/2): 4. 1934), which was described as characterized by "red conidia and crooked hiiHe cells." In strain NRRL No. 1852, the conidia are conspicuously reddish en masse but appear only slightly colored when viewed with high magnifications. In contrast to most strains of the Aspergillus ustus group, the conidia are finely echinulate rather than coarsely roughened. It is suggested that this form (fig. 48 C) may represent a transition in the direction of Aspergillus flavipes since the latter species is likewise characterized by much-twisted hiiHe cells, brown conidiophore walls, and conidia which may show a reddish color in some strains but are smooth in all. Aspergillus granulosus Raper and Thorn, in Mycologia 36: 565-568, fig. 4. 1944. Colonies upon Czapek's solution agar growing well, attaining a diameter of 8 to 10 cm. in two to three weeks at room temperature, plane or irregu- larly furrowed, predominantly floccose, uneven in texture, buff to dull brown in color from felted sterile mycelia ; conidial heads few in number and gen- erally arising from the substratum direct, less often from aerial hyphae, commonly appearing in clusters, pale blue-green in color; colonies charac- terized particularly by abundant small, colorless clusters of irregularly globose, ovoid, or elliptical thick-walled hiiHe cells which superficially sug- gest perithecial initials and which in mass give to the colony a semi-granular appearance (fig. 50 B, E, and F); reverse in shades of dull yellow and brown; slight mushroom odor. Conidial heads few in number, commonly clustered in small groups, most abundant at colony margin, sometimes occurring on tufts of aerial hyphae, hemispherical to radiate, 75 to 125/x in diameter, very loose, consisting of comparatively few divergent spore chains (fig. 50 C), approximately pale niagara green in color (Ridgway, PI. XXXIII). Conidiophores erect, straight, nonseptate, mostly 350 to /* " . '4^' • t HO o fc ^'" I. ) © )) ••-. ' I V'~ - ■. WIM i\ - — ( — Si A ■>, ) ©l> /"* r 1 r rA - - - -• N ■ ' #. in B ,-"v I ■ *1>\ '. "J.' D i - i e F Fig. 49. Htille cells. A, Characteristic thick-walled, globose to subglobose hiille cells of the Aspergillus nidulans group, A. variecolor, NRRL. No. 1954, X 450. B, Aspergillus caespitosus, strain NRRL No. 1930, hiille cells irregular in form and often poorly developed but of the same general pattern as A. nidulans, X 275. C, Aspergillus janus, NRRL No. 1787, hiille cells approximately globose and of the same basic type as in A. nidulans, X 450. D, Aspergillus granulosus, NRRL No. 1932, hiille cells globose to ovoid, somewhat intermediate between A. nidulans and A. ustus, X 275. E, Aspergillus ustus, NRRL No. 280, characteristic hiille cells, elongate and much twisted, X 450. Hiille cells in Aspergillus flnvipes are of the same pattern. F, Aspergillus carneus, NRRL No. 1926, heavy walled, strongly septate mycelium suggestive of hiille cells, X 275. 176 THE ASPERGILLUS USTUS GKOUP 177 500^ in length, 5.5 to 8.0/x in diameter, approximately uniform in width throughout, thin-walled, smooth, tan to light brown in color, often slightly D Fig. 50. Aspergillus granulosus; NRRL No. 1932. A, Portion of colony on hay infusion agar showing clusters of conidial structures and small masses of hiille cells, two weeks old, incubation at room temperature, X 1.5. B, Portion of marginal area of two colonies on malt extract agar showing characteristic granular appearance resulting from numerous small clusters of hiille cells, X 1.5. C, Silhouettes of conidial heads, X 48. D, Conidial head showing slightly elongate vesicle, sterig- mata in two series, and constriction in conidiophore just beneath the vesicle, X 750. E, Small clusters, or "granules", of hiille cells, X 48. F, Double cluster of hiille cells, much enlarged, X 265. (Reprinted from Raper and Thorn, "New Species of Aspergilli from Soil," Mycologia 36: Nov .-Dec. 1944.) constricted just beneath the vesicle (figs. 47 B and 50 D). Vesicle ovate to elliptical, thin-walled and easily broken, largely covered by sterigmata, 12 to 18^ m diameter by 15 to 25/z in length. Sterigmata in two series, 178 A MANUAL OF THE ASPERGILLI both comparatively short and stout; primaries 3.5 to 5.0m by 3.0 to 4.0m; secondaries 4.0 to 5.5m by 3.0 to 3.5/z, commonly bottle-form. Conidia globose, pale green, delicately echinulate. Mostly 4.8 to 5.5/x in diameter, rarely larger. Hiille cells abundant, irregularly globose, ovoid or somewhat elongate, commonly 12 to 30m in long axis, walls heavy, 4 to 5m in thickness, borne primarily in small, colorless clusters which are quite conspicuous at colony margins and lend to them a characteristic granular appearance. Colonies upon malt extract agar showing an accentuation of hiille cell development (fig. 50 B) and a reduction in conidial heads. Otherwise duplicating the cultural picture presented upon Czapek's solution agar. Colonies upon hay infusion agar (fig. 50 A) thin but broadly spreading, characterized by scattered clusters of hiille cells and erect conidial fructifica- tions giving to the culture a sparsely granular appearance. Type culture NRRL No. 1932 was isolated in 1942 from a sample of soil collected in Fayetteville, Arkansas, and contributed by Mr. F. R. Earle. Additional strains have been isolated from soils collected in Texas, Arizona, and Costa Rica. It is believed common in soils where the temperature remains at a high level during part or all of the year. Different strains vary materially in the number of conidial heads pro- duced upon common laboratory media such as Czapek's solution and malt extract agars, ranging from abundant heads in some to only widely scattered heads in others. All fruit reasonably well, however, upon hay infusion agar, the medium upon which original isolations were made. The brown color of the conidiophores, the presence of ovoid to somewhat irregular hiille cells, and the green color of its conidia place this species in the group with A. ustus. It differs markedly from the more common representatives of this group, however, in the lighter and persistently green color of its conidia, the small clusters rather than irregular masses of hiille cells, and in possessing somewhat more elongate vesicles. In this latter character it suggests Aspergillus flavipes but is in turn excluded from this group by the green color of its spores. Occurrence and Economic Importance Representatives of the Aspergillus ustus group are perhaps the most abundant of all aspergilli in soil. They regularly occur in large numbers and in considerable variety. The common species, A. ustus, occurs alike in cultivated and forest soils and in approximately equal abundance in soils from southern and from north temperate areas. A. granulosus, on the contrary, has been isolated only from southern sources. Members of the group are not known to be particularly active agents of decomposition, but their great abundance in nature is believed indicative of a significant role in many decay processes. Their biochemical activities and potentialities are almost completely unknown. Chapter XIII THE ASPERGILLUS FLAVIPES GROUP Outstanding Characters Conidiophores smooth, in some shade of yellow, with color often confined to the outer layer. Heads barrel-form to columnar when well developed, white or slowly becoming some shade of vinaceous-buff to avellaneous (Ridgway, PL XL). Vesicles subglobose to elliptical. Conidia colorless, smooth, thin-walled. HiiHe cells generally present, helicoid or variously twisted. The range of variation presented within the group has led workers with only a few representatives before them to offer names and descriptions for the strains under observation. However, when large numbers of strains are brought together and cultivated upon a considerable range of substrata the continuity of the group as a natural and related series of strains becomes apparent. Further study of this whole group may lead to separation upon lines accounting for certain published descriptions not at present identifi- able. For purposes of the present manual, however, it is believed desirable to broaden the description of Aspergillus flavipes (Bain, and Sart.) Thorn and Church sufficiently to include a closely related series of organisms rather than restrict it to the particular strains studied by Bainier. Aspergillus flavipes (Bain, and Sart.) Thorn and Church, The Aspergilli, p. 155. 1926. Synonym: S. flavipes Bainier and Sartory (Bui. Soc. Myc. France 27: 90-96, PL HI., fig. 1-6. 1911). Colonies upon Czapek's solution agar rather slow growing, becoming 3 to 5 cm. in diameter in about 10 days; mycelium yellowish, dull buff, com- monly becoming brownish in age; heads pale to dull buff in some strains to avellaneous or even very light cinnamon in others (PL IV F and fig. 51 A), submerged mycelium persistently colorless in some strains, develop- ing many shades of yellow, orange, orange-brown to red (Madder-brown of Ridgway, PL XIII) or almost black in reverse of colonies in others; in some strains producing at the surface of the agar closely woven yellow to orange masses of hyphae enmeshing numerous helicoid or variously twisted, thick-walled hiille cells; occasional strains showing dark masses 179 ISO A MANUAL OF THE ASPERGILLI suggestive of sclerotia; aerial mycelium more or less abundant, colorless or yellow to orange; producing in many strains numerous large drops of transpired fluid, pale to yellow or orange-red (acting as an indicator, chang- ing from yellow with acid to orange-red with alkali) ; commonly Fig. 51. Aspergillus Jlavipes group. A, Czapek's solution agar. 2 weeks, room tei .4. flaripes XRRL No. 295 growing on temperature. B, Strain XRRL No. 287 of the same species, found bv White (1943) to produce a penicillin-like substance. C, Strain XRRL Xo. 1959 characterized by the production of an excessive amount of exudate. D, Photomicrograph of a typical head showing the elongate vesicle and crowded sterigmata in two series, X "50. characterized by a disagreeable odor approaching putridity. Heads typically becoming columnar masses, shading from persistently white, through shades of pale to deep avellaneous as in A. terreus; but usually in rather sharp contrast to the color of the mycelium. Conidiophores from 300 to 500m by 4 to op. in crowded areas, up to 2 to 3 mm. in length and THE ASPERGILLUS FLAVIPES GROUP 181 8 to 10/x in diameter in some strains and under some conditions of culture, walls more or less yellow under the microscope, with color mostly localized in the outer layers of the cell-wall and occasionally as disk-like concretions on the surface of walls otherwise smooth. Vesicles subglobose to elliptical (fig. 51 D), up to 30 by 4G> in the largest forms, usually with diameter twice that of the conidiophore in smaller forms. Sterigmata in two series, colorless or nearly so, closely packed over the apex of the vesicle in small heads, and covering the vesicle in large heads, primary sterigmata about 6 or 8m by 2 to 3/x, secondary sterigmata 5 to 8/x by 1.5 to 2/x. Conidia 2 to 3ju, smooth, subglobose, colorless or nearly so under high magnification, with chains aggregated to form columns as seen with the handlens in old cultures. Cosmopolitan in distribution and particularly common in soil and upon decomposing organic materials. Historically, the name applied to the series is taken from strains 4640.474 and 4640.402 (Thorn Collection) obtained through daFonseca from the Bainier collection in Paris in 1922. These strains showed smooth yellow con idiophores 300 to 400m by 3 to 4ju, contrasting with heads that were rath er persistently white and possessed the general morphology of the series as described above. Hulle cells were not found. Nevertheless, the close relationship of these organisms to a great series of cultures obtained from many sources in which these structures are regularly found justifies us in broadening the use of the name. Culture No. 4640.486 (Thorn) received from the Bainier collection as S. rubescens (XRRL No. 291) shows deep floccose colonies with few heads and scattered dark Ivyphal masses in age. Hulle cells have not been seen in this strain. Among forms commonly obtained from soils collected from widely scattered areas in this country and abroad, a series of isolates seems to comply with the description given by Blochwitz for Aspergillus archi- flavipes (Ann. Mycol. 32(1/2): 84. 1934). This species as described represents an extreme development toward radiate heads, abundant conidia, conidiophores 2 to 3 mm. in length and the development of deep brown or actual red shades of color in the mycelium. Several strains observed in culture approach this description (fig. 51 C). Heads are at first globose, then become slowly barrel-form, i.e., short stocky columns. Large brown drops of transpired fluid are commonly seen which become yellow when acidified and return to reddish shades when alkali is added. Recognition of the species does not appear warranted since no clearly definable character exists which distinguishes these isolates from the less colored forms generally considered as representing Aspergillus flavipes in a more restricted sense. 182 A MANUAL OF THE ASPERGILLI Antibiosis Working with a culture of Aspergillus flavipes from Thorn (No. 4303.46), NRRL No. 287, White (1943) has recently demonstrated the production of an antibacterial substance which in its action against Staphylococcus aureus strongly resembles penicillin. The substance was produced in greatest amount in a medium containing 5 to 10 percent corn steeping liquor as the sole nutrient. The addition of sugar is reported as definitely deleterious. Occurrence and Economic Importance Members of the Aspergillus flavipes group like hose of the A. ustus, versicolor, and terreus groups are cosmopolitan in distribution, and are especially common in fertile soil and upon decaying vegetation. They are not known to be active agents of decomposition but are capable of growing in the presence of a limited amount of water, hence are probably significant in initiating or continuing processes of decay where most micro-organisms are incapable of growing. Little is known of the biochemical activities or products of these forms. Chapter XIV THE ASPERGILLUS VERSICOLOR GROUP Outstanding Characters Conidial heads hemispherical to almost globose, in many different shades but usually showing green or blue-green. Conidiophores smooth, colorless, more or less sinuous. Vesicles globose to ovate or elliptical with radiate sterigmata borne over the upper half to three-fourths of the surface. Sterigmata in two series. Spores globose or subglobose, echinulate. HiiHe cells found in occasional strains, globose. Members of the Aspergillus versicolor group are cosmopolitan in distribu- tion. They occur regularly in soil, upon decaying vegetation, upon stored grains, upon cured meats, and upon a multitude of other products exposed to occasional moist air or undergoing slow decomposition. The morphology of all strains (with the exception of Aspergillus j anus) is basically alike, but different strains vary tremendously in their cultural appearance. This is especially true of Aspergillus versicolor where conidial heads in different strains vary in color from dark blue-green through green to yellow-green, to yellow and orange, and finally in some strains to yellowish-cream, buff or flesh color. Group Key I. Heads typically globose, less commonly hemispherical; blue-green in color with the blue element dominant; colony reverse and substratum usually in red or maroon shades A . sydowi series A. Conidial heads always blue-green, globose to radiate A. sydowi (Bain, and Sart.) Thorn and Church B. Conidial heads of two types: (a) blue-green in color, vesicles subglobose to elongate, borne on short conidiophores, and, (b) white, clavate, borne upon long conidiophores A. janus Raper and Thom II. Heads hemispherical or nearly globose at times; in green shades without blue admixture, buff to orange-yellow or occasionally flesh colored; colony reverse usually in pink, yellow-red or purple-red shades, rarely almost colorless A. versicolor series A. Conidia echinulate A. versicolor (Vuill.) Tiraboschi B. Conidia smooth A. humicola Chad, and Sach. 183 184 A MANUAL OF THE ASPERGILLI Aspergillus sydowi (Bain, and Sart.) Thom and Church, The Aspergilli, p. 147. 1926. Synonym: S. sydowi Bainier and Sartory, in Ann. Mycol. 11: 25-29, PI. Ill, 1913. Compare PI. IV, cultures No. 4235.17 and K22, Thom and Church, The Aspergilli. 192(5. Colonies upon Czapek's solution agar growing well at room temperature, in most strains close-textured and velvety from crowded conidiophores and heads arising from the substratum (fig. 53 A), in other strains more or less ■ *\ ■ - 1 i # « * o 1 ~"' r* •■* H \ A Fig. 52. Conidial structures in Aspergillus sydowi, NRRL No. 250, X 800. A, Typical, large conidial head borne upon an erect conidiophore arising from the substratum. B, Small head, borne as a lateral branch on an aerial hypha, consisting of a small cluster of double sterigmata. C, Minute heads in which sterigmata appear in a single series only. floccose (fig. 53 B) from interlacing and trailing aerial hyphae bearing con- idial heads ranging from large, well-formed structures to minute fruits consisting of clusters of simple sterigmata bearing few conidial chains, blue- green in color, approximately Delft blue or deep Delft blue (Ridgway, PI. XLII) with the blue effect especially marked in young fruiting areas (PL V A), reverse usually in shades of red, from coral red to maroon (Ridgway, Plate V A^feS »S?&*,aSaCB&S SK^iS0"^ C,hUr?h^R.RL N°- 25°- * C«PP- right) 1'iraboschi, NRRL No 239 D fcen e'r riJhn j.„ u ^ fcente-i- 1-ef t ) , AapnyiUiu versicolor (Vuill Clower left), Aspergillus te w,fi NRRL v?^ "1t»''S"'° °'' tVll,,1U T/rab^chi, NRRL No. 233. £ Tins objective could not be attainedTn making theit iS "^ ""gn^uW be in cinnamon shades, (v. Tiegh.) Blochwitz, VrSSO^^^^^^^T^ aJPT* ^^ f**"**" """"" were encountered in reproducing the colore i 7th stZ ) K.,™ S uS vinaceous fawn. Difficulties all other cultures growing upon CWk's sol ht inn »i« r> i f ?' cult"re ««>wing on malt extract agar; Research Laboratory. Kduc£P^ Northern Regional THE ASPERGILLUS VERSICOLOR GROUP 185 Pis. XIII and I) to almost black in some strains in age. Conidial heads typically radiate to nearly globose (fig. 52 A), ranging from 100 to 150m, but often reduced to small penicillate clusters of sterigmata especially in marginal colony areas and upon aerial hyphae (fig. 52 B and C). Conidio- Fig. 53. Colony types in the Aspergillus versicolor group, on Czapek's solution agar, 10 days, room temperature. A, Typical heavy sporing strain of A. sydowi. B, Floccose, lighter sporing strain of the same species. C,A. versicolor, XRRLXo. 239, characterized by abundant green conidial heads and the production of deep red exudate. D, A. versicolor, XRRL Xo. 227, characterized by flesh-colored conidial heads. phores mostly arising from submerged hyphae, up to 500m in length by 5 to 8m in diameter, colorless, smooth, comparatively thick-walled. Vesicles nearly globose, fertile over almost the entire surface, up to 20m in diameter. Sterigmata in two series; primary 6 to l\x by 2 to 3m, secondary 7 to 10m by 2 to 2.5m- Conidia globose 2.5 to 3.0m (Bainier), in our culture up to 3.5m in diameter, conspicuously spinulose, green en masse. Globose hulle cells 186 A MANUAL OF THE ASPERGILLI closely resembling those of the A. nidulans group have been seen in occa- sional strains. No sclerotia or perithecia are found, but clamydospores in solid substrata are reported. A typical member of our series of isolations was sent to Bainier who con- curred in our interpretation of his species. Reduced conidial apparatus appears in varying degree in all strains of A. sydowi examined. In typical strains, primary sterigmata, with their clusters of secondaries each bearing a chain of conidia, are found singly or variously grouped along trailing aerial hyphae. In other strains there is a progressive development of aerial mycelium, in the form of trailing hyphae either single or in ropes, coupled with a reduction in the number of typical A. sydowi heads. Strains are even occasionally seen in which only a few A. sydowi conidiophores and heads are found in what is otherwise a penicil- lium-like colony. Thus a series of strains exists which shows a fairly com- plete gradation from Bainier and Sartory's Sterigmatocystis sydowi to Penicillium restrictum of Gilman and Abbott. We are led to believe that the latter species should probably be assigned to this section of the genus Aspergillus. While morphologically very close to A. versicolor, A. sydowi is easily pre- sumptively recognized by the characteristic blue-green color of its conidial heads and the red colors in the substratum. A partial list of the sources of the isolations studied includes soil in Washington, D. C, Illinois, Manitoba, Florida, and Ceylon; moldy silk from a stocking factory; concentrated sugar products from Louisiana; dried fish in Japan; and bee-hives in Michigan. It is world-wide in distribution and very adaptable to substrata of widely different nature. Probable Synonyms Aspergillus tiraboschii Carbone (Atti d. Inst. Bol. Univ. Pavia Ser. II. Vol. XIV, p. 320, 1914) is described in the colors of A. versicolor but with the head of A. sydowi. It would appear to be more or less intermediate but, unless reisolated, must be dropped because of incomplete data. Sterigmatocystis tunetana Langeron (Bull. Soc. Path. Exot. 17: 345-347, text fig., 1924) . This mold was recorded as isolated from an ulcer of the hand but failed to produce lesions in animal tests; as described the colonies were blue-green as in A. sydowi. A. sydowi var. achlamydosporus Nakazawa, Simo and Watanabe (Jour. Agr. Chem. Soc. Japan 10(2): 178-179. 1934). The absence of chlamydospores (htille cells ?) in a strain of A. sydowi is hardly a sound basis for separation. Sterigmatocystis cyaneus Mattlet (Ann. Soc. Belg. Med. Trop. 6: 32, 1926) was described without data to separate it from A. sydowi. S. cameleo Sartory, Sartory, and Meyer (Ann. Mycol. 29: 360-361, PI. Ill, figs. 7-8. 1930) by description must have been some strain of A . sydowi although the very small smooth conidia do not agree. It may possibly represent a form near A. humicola as described by Chaudhuri and Sachar (see p. 193). THE ASPERGILLUS VERSICOLOR GROUP 187 Aspergillus jamts Raper and Thorn, in Mycologia 36 : 55G-561, fig. 1. 1944. Species characterized by conidial heads of two distinct types, (1) large white heads borne upon long conidiophores terminating in strongly clavate vesicles and (2) smaller, dark green heads borne upon short conidiophores with typically ovate vesicles (PI. I E and F, and V B). Colonies varying greatty in color and in texture depending upon the sub- stratum and the temperature of incubation. Upon Czapek's solution agar at 24° C. (fig. 54 A) colonies spreading irregularly, usually consisting of a central floccose mass 1 to 2 mm. deep, pale yellow-buff in color, bearing few and scattered fruiting structures surrounded by an irregular zone of crowded fructifications with dark green heads occurring in a dense stand adjacent to the substratum (fig. 54 D) and with numerous long-stalked white heads projecting above this layer (fig. 54 C); reverse in dull yellow to light brown shades. When incubated at 20° C, colonies more restricted, less floccose and consisting almost exclusively of a dense stand of long- stalked white heads with small green heads absent or developing only in age, and arising from trailing aerial hyphae entwined among the white fruiting structures. When incubated at 30 to 32° C. colonies close-textured, pre- dominantly green but with central area commonly showing irregular patches of massed hiille cells, buff to dull yellow in color. Conidial heads abundant and consistently dark green in color. Reverse in dull brown shades. White conidial heads loose in texture (fig. 54 C), consisting of radiating and divergent chains of conidia, eommonfy 150 to 200m in diameter, occa- sionally larger. Conidiophores long, thin, mostly 2 to 2.5mm. in length by 8 to 10.5m in diameter, occasionally larger, erect, essentially uniform in diameter throughout but often marked by numerous and irregularly spaced constrictions, walls smooth, colorless, approximately 1 to 1.4/z in thickness. Vesicles thin-walled, clavate (fig. 54 G), mostly 45 to 60m by 15 to 18m with individual structures larger or smaller, entire surface loosely covered by sterigmata as a rule, but often showing barren areas which may occupy any part of the sterigmatic surface. Sterigmata in two series, primaries 7 to 10m by 3.5 to 4.5m; secondaries 6 to 8m by 2.5 to 3m. Conidia smooth, color- less, globose to subglobose, mostly 2 to 2.5m, with maximum about 2.8m. Green conidial heads compact, radiate when young, becoming columnar in age and often spreading into two divergent columns. Heads at first in blue to blue-green shades near dark gobelin blue (Ridgwav, PI. XXIV), becoming dark olive-gray in age (Ridgway, PI. LI), in size commonly rang- ing from 60 to 75m in diameter to 200 to 300m in length. Conidiophores erect, commonly 300 to 400m in length, by 6.5 to 8m in diameter, of uniform thickness throughout, walls smooth, colorless or very faintly green, approx- imately 1 to 2m thick, enlarging rather abruptly into an ovate vesicle. Ves- icle thin-walled, variable in form and dimensions, but commonly ovoid (fig. i o l\ i Fig. 54. Aspergillus janus; NRRL No. 1787. A and B, Colonies on Czapek's solution agar and malt agar, respectively, showing a, scattered white conidial heads, b, crowded green heads, and c, massed niille cells, two weeks old, incubation at 2-1° C, X i. C, Characteristic white heads borne on long thin conidiophores, X 7.5. D, Massed green heads in dense stand adjacent to the substratum, with white heads projecting from the left, and with localized development of hulle cells in two limited areas at right, X 7.5. E, Heads of mixed character with older (outer) conidia white and younger (inner) conidia green, X 24. F, Hulle cells, X 350. G, Typical white head showing clavate vesicle, double sterigmata and small, smooth conidia, X 450. H, Head of mixed character, at this stage (early) producing small white, smooth conidia, X 450. /, Typical green head, showing small, nearly globose vesicle, double sterigmata and larger, echinulate, green conidia, X 450. (Reprinted from Raper and Thorn, "New Species of Aspergilli from Soil," Mycologia 36: Nov -Dec. 1944.) 188 THE ASPERGILLUS VERSICOLOR GROUP 189 54 I) and occasionally conspicuously elongate, typically fertile over the entire area, ranging in size from 20 to 30/x by 12 to 18/z. Sterigmata in two series, rather loosely arranged, primaries 7 to 10m by 4 to 4.5m; sec- ondaries 6 to 8.5^ by 2 to 2.8m- Conidia dark green in mass, conspicuously spinulose (fig. 54 I), globose, mostly 2.5 to 3.5/x, occasionally larger or smaller. Conidial heads of mixed character, containing both white and green spores, commonly encountered (fig. 54 E), usually borne upon long conidio- phores approaching and often equalling in length those of white heads, vesicles clavate (fig. 54 H), sterigmata at first bearing colorless smooth- walled conidia, but subsequently bearing dark green spinulose conidia. At temperatures of 24° C. and above, thick-walled hulle cells abundant, irregu- lar in form (fig. 54 F), commonly globose to subglobose, not infrequently elongate, commonly more or less curved and often lobed. Colonies upon malt extract agar growing luxuriantly (fig. 54 B), generally loose in texture with aerial mycelium prominent, conidial heads normally more abundant than upon Czapek agar, the proportion of white to green heads varying with the temperature of incubation. Colonies upon hay infusion agar spreading broadly, consisting of a thin submerged mycelium from which develop erect, white and green conidial structures, the relative proportion of these types being dependent upon the temperature of incubation ; since comparatively meager growth occurs upon this medium, and since there is a minimum of aerial vegetative hyphae, it constitutes a very favorable substratum upon which to observe the forma- tion of the contrasting fruiting structures characteristic of the species. The binomial Aspergillus janus was selected for this species because of the contrasting types of conidial heads produced — it is literally a "two-faced" mold. Type culture NRRL No. 1787 was isolated in February 1942 from Panama soil collected during the summer of 1941 by John T. Bonner of Harvard University. Three additional isolations by members of the Northern Regional Research Laboratory staff have since been made from Panama soils subsequently collected by Mr. Benjamin T. Coghill. It is believed that this species represents a normal component of the microflora of Panama. Additional evidence in support of this view is furnished by the fact that in 1925 Professor Roland Thaxter sent to Thorn under the label "white Panama Aspergillus" a representative of this species. The form was never described by Thaxter, and viable cultures of it were lost from our collection some time prior to 1930. As the correspondence of the time is remembered, Thaxter was plagued by the presence of a small green mold which repeatedly appeared in his cultures as a "contaminant." Fortunately, the original tube received from Thaxter has been preserved, 190 A MANUAL OF THE ASPERGILLI and re-examination of this culture leaves no question but that he was deal- ing with a strain of the species here described, and that the green form which troubled him so much was not, in fact, a contaminant but a different phase of the same fungus. Aspergillus janus var. brevis Raper and Thorn, in Mycologia 36 : 561-563, fig. 2. 1944. The variety differs from the species in a number of particulars, foremost among which are (1) the reduced length of the conidiophores bearing both white and green heads and (2) a consistent tendency for white and green conidial structures to develop in approximately pure stands and to appear as contrasting radial sectors. White conidial heads are of the same general pattern and form as in the species, but are of somewhat smaller dimensions, are borne upon conidio- phores generally less than 2 mm. in length by 6 to 8m in diameter, and are characterized by elongate but not strongly clavate vesicles measuring 20 to 25^ by 14 to 18m; conidia are smooth-walled, colorless, globose to sub- globose, 2.2 to 2.8m in diameter. Green conidial heads are compact, glo- bose to somewhat columnar, borne upon conidiophores 75 to 125m by 4 to 6m with globose to subglobose vesicles measuring 8 to 15m by 10 to 18m; conidia are dark blue-green, strongly echinulate, and 3.5 to 4.5m in diameter. The vesicles of white heads in the variety brevis are of approximately the same size and form as the vesicles of green heads in the species itself, whereas the conidiophores bearing each type of head are approximately one-half the length of those bearing the same type of head in the species. The most striking character distinguishing the variety, however, is the manner in which areas of white and green heads are sharply separated along radial lines. Conidial heads of mixed character are produced and usually can be found along the frontier between white and green sectors. Type culture NRRL No. 1935 was isolated in July 1942 from a sample of soil collected in Alameda in southern Mexico, and forwarded to us in June by Mr. William B. Roos. Aspergillus versicolor (Vuill.) Tiraboschi, in Ann. Botan. (Rome) 7:9. 1908. Synonym: S. versicolor Vuillemin. Mirsky, B., in These de Med. Nancy, no. 27, p. 15 et seq. 1903. See Thorn and Church, The Aspergilli, p. 142, 1926. Colonies upon Czapek's solution agar rather slow growing, compact, in some strains velvety and consisting almost entirely of closely crowded conidiophores arising from the substratum, in other strains showing a marked development of floccose hyphae bearing more or less abundant THE ASPERGILLUS VERSICOLOR GROUP 191 conidiophores as short aerial branches, in still others a combination of both growth types with colony centers initially floccose and outer areas almost velvety, at first white, passing through shades of yellow, orange-yellow, tan, Fig. 55. Aspergillus versicolor, strain NRRL Xo. 227. Photomicrograph showing details of head structure. Note particularly the double series of sterigmata, X 2100. to yellowish-green shades such as pea green or sage green (Ridgway, PI. XLVII) depending upon the strain (PI. V C and D, and fig. 53 C and D) and conditions of culture, occasionally with the green colors almost or com- 192 A MANUAL OF THE ASPERGILLI pletely lacking; reverse and substratum occasionally colorless or nearly so, mostly passing through shades of yellow to orange then rose, purple-red or red, the particular shade and intensity of color normally persisting as a strain or varietal character. Heads roughly hemispherical, radiate, up to 100 to 125m in diameter; rarely approaching columnar. Conidiophores colorless, smooth, up to 500 or even 700m by 5m or approaching 10/x near the vesicles. Vesicles 12 to 20m in diameter, fertile area hemispherical or semi- elliptical (fig. 55) passing almost imperceptibly into the funnel-like enlarged apex of the conidiophore. Sterigmata in two series, primary commonly 8 to 10/x by 3m, occasionally less, secondary 5 to 10m by 2 to 2.5m. Conidia globose, usually delicately echinulate, mostly 2.5 to 3m, occasionally 3.5m or 4m, usually borne in loosely radiating chains. In occasional highly colored strains vesicles and sterigmata may be colored. Hiille cells of the Aspergillus nidulans type are occasionally seen. Neither perithecia nor sclerotia have been found. The diagnosis is drawn broadly enough to cover a common and very abundant series of organisms which vary greatly in colony appearance. In some strains aerial growth is composed of conidiophores and heads only; in others it is made up of floccose felts or ropes of hyphae bearing short conidio- phores and small heads which retain the characteristic arrangement of vesicles, sterigmata, and conidial chains. The wide range of colony structure and coloration of strains,1 and the varied conditions under which these have been collected probably account for the appearance of many names in the literature which refer to cultures of the group but which cannot be safely separated and identified by the de- scriptions given. The following list of species are believed to represent synonyms: S. ambari Beauregard (Ann. de Micrographie 10: 255-278, pi. 1. 1898). Probably one of the series, but never identified again. S. bicolor J. Ray (Rev. Gen. Bot. 9: 193-212, 245-259, 282-304, PI. 12-17. 1897) is probably one of this series. Primary sterigmata were reported filled with red coloring matter and conidia globose, spinulose, up to 2.5ju in diameter. Sterigmatocystis brodeni Mattlet (Name only in Ann. Soc. Beige Med. Trop. 6: 31, 1926; discussion, ibid 4: 167-171, figs. 1, 2. 1924). Apparently a member of this series. A. flavo-viridescens Hanzawa (Jour. Coll. Agr. Tohoku Imp. Univ. Sapporo 4: 232-3, pi. 21, figs. 1-4. 1911). Culture No. 4291.10 (Thorn) received from Hanzawa under this name belongs to the A. versicolor group. A. versicolor var. glauca Blochwitz (Ann. Mycol. 32(1/2): 86. 1934). This variety has the color of the A. glaucus group which is more deeply blue than A. versicolor. Isolated in the skin clinic at Kiel upon human skin showing "ringworm.' >> 1 For a more complete discussion of the range of cultural types found in this series, the reader is referred to Thorn and Church, The Aspergilli, pp. 142-145, 1926. THE ASPERGILLUS VERSICOLOR GROUP 193 8. glauca Bainier (Bui. Soc. Bot. France 27: 29-30, pi. 1, fig. 3, 1880, ibid. 28: 77, 1881). From extract of henbane, dregs of wine, casks, and corks. A. globosus Jensen (N. Y. Cornell Agr. Exp. Sta. Bui. 315, p. 482, 1912). The type culture received from Whetzel (Thom No. 2705) is certainly a member of this series, and is characterized by yellowish-green to olive-green conidial areas, with colony reverse in yellowish-orange to wine red. S. polychroma Ferraris (Fl. Ital. Crypt. Hyph. p. 640). Syn. A. versicolor, fide Tiraboschi, in Ann. de Botanica (Rome) 7: 9, 1908. S. spuria Schroeter (Cohn Krypto. Fl. von Schlesien 3: 2 Halfte, Lief. 1, p. 218, 1893). Position in doubt. May represent a form of A. versicolor similar to the flesh colored forms discussed by Thom and Church in The Aspergilli, p. 145, 1926, or may belong with A. carneus (See p. 201). A . tabacinus Nakazawa, Simo, and Watanabe (Jour. Agr. Chem. Soc. Japan 10(2): 177-178, 1934). The detailed figures given in contrast to their own strain of A. versi- color showed differences which disappear when large numbers of isolations are studied. Aspergillus humicola Chaudhuri and Sachar, in Ann. Mycol. 32: 97. 1934. Characterization after Chaudhuri and Sachar Colonies on Czapek's solution agar, at first white passing through shades of olive-gray (Ridgway, PI. XLVI. 20.o_yy) velvety at margin, floccose toward the center; reverse and substratum in shades of yellow, heads radi- ate. Conidiophores arising directly from the substratum, up to 300m in length by 4 to 5.4m in diameter, or as short branches, about 70m long, from aerial hyphae; walls smooth and almost colorless. Vesicles 9 to 15m in diameter, colorless, flask-shaped, with sterigmata radiating from the whole surface of the larger heads, or only borne in the upper third in small heads; primary sterigmata 3.6 to 5.4m by 1.8 to 2m; secondary sterigmata 3.6 by 1.8m- Conidia globose, smooth, 2 to 3m in diameter, in radiating chains. Neill (1939) is believed to have correctly placed this organism with A. versicolor and its allies despite the smoothness of its conidia. The "almost" colorless conidiophore suggests relationship to Aspergillus ustus; in this group certain forms (e.g., Blochwitz's A. ustus var. laevis) apparently have spores smooth or nearly so (see p. 175). Pathogenesis Aspergillus sydowi is not reported by name as a parasite, but strains described in terms which must be interpreted as placing them with A. sydowi includes A. tunetanus (Langeron) Dodge from fleshy lesions on a hand in Tunis: A. Vancampenhouti (Mattlet) Dodge also from tropical Africa; A. cyaneus (Mattlet) Dodge from the same region. The evidence at hand links A. sydowi more closely with A. nidulans than was formerly supposed, although such relationship is strongly indicated by the identical character of their hulle cells. The fragmentary descriptions commonly given for 194 A MANUAL OF THE ASPERGILLI individual pathogenic molds isolated by persons unfamiliar with the litera- ture are rarely definite enough to separate nearly related forms. An occasional culture of A. versicolor is obtained from apparently patho- genic sources. Thus far experimental work has not shown evidence of actual lesions in human flesh. Little colonies bearing green heads and conidia were drawn with a breast pump from an inflamed mammary gland and kept in culture for many years but failed to grow in laboratory media at blood heat, Aspergillus versicolor var. glauca Blochwitz was isolated from human skin showing "ringworm" at the skin clinic in Kiel, but apparently pathogenicity was not proved experimentally. Strains of A. versicolor are frequently observed upon dried salted lean beef, thus showing its capacity to grow in and upon meat products, but not giving direct evidence of par- ticipation in any pathological process. Occurrence and Economic Importance Members of the Aspergillus versicolor group appear widely distributed in soil, on spoiling and drying food stuffs, breads, cereals, old cheese, dried meats, cured India rubber, musty vegetable products, and other substrata characterized by a moderately low water content or containing factors toxic to most organisns. They are reported as capable of decomposing certain paraffins. The production of proteolytic enzymes by most strains is shown by the digestion of milk and the liquefaction of gelatin. Aspergillus sydowi, in particular, is a characteristic component of all soil examined. Fat production by .4. sydowi has been studied quite extensively by Pro- fessor Peterson and associates at the University of Wisconsin. For reference to this work see the various papers listed in the Topical Bibliography under the heading "Chemistry of Mold Tissues." Chapter XV THE ASPERGILLUS TERREUS GROUP Outstanding Characters Heads columnar, in cinnamon, pale buff or light flesh colors. Conidiophores smooth, colorless, rarely exceeding 250m in length. Vesicles hemispherical, with upper half to two-thirds covered by sterig- mata. Sterigmata in two series, generally crowded. Conidia smooth, globose to slightly elliptical, small. Included here are members of a variable and cosmopolitan group of Aspergilli especially common in soil. They differ markedly in color and in colony appearance and to a lesser degree in the texture of their conidial heads. The group may be separated as follows: Group Key I. Conidial heads in cinnamon or orange-brown shades, compact, uniform in di- ameter throughout A . lerreus series A. Colonies velvety, conidiophores mostly in a dense stand arising from the substratum. 1 . Conidial heads in dull cinnamon shades A . lerreus Thorn 2. Conidial heads orange-brown near xanthine orange (Ridgway) A. lerreus var. boedijni (Bloch.) n. var. B. Colonies floccose, conidial heads arising from aerial hyphae. 1. Mycelium colorless, heads light pinkish-cinnamon in color A . lerreus var. floccosus Shih 2. Mycelium yellow, heads developing late, in cream or light tan shades .4. terreus var. aureus n. var. II. Conidial heads white or flesh colored, loose textured not strictly uniform in diameter A . carneus series A. Colonies in light flesh colors, ranging from near white to vinaceous-fawn (Ridgway). Thick-walled hyphae suggestive of hiille cells are generally present A. carneus (van Tieghem) Blochwitz B. Colonies persistently white or becoming dull ivory in age. Thick-walled cells often present A. niveus Bloch. Aspergillus terreus Thorn, in Turesson, Gote, Svensk Botanisk Tidskrift 10: 5, 1916, without description; diagnosis Thorn and Church, in Amer. Jour. Bot. 5: 85-6. 1918. Synonym: A. galeritus Blochwitz, in Ann. Mycol. 27(3/4): 205. Taf. III. 1929. Colonies upon Czapek's solution agar growing well at room temperature and up to 37° C, spreading, plane or marked by shallow radial furrows, 195 196 A MANUAL OF THE ASPERGILLI Fig. 56. Aspergillus terreus. A, Colony margin of a typical strain, NRRL No. 265, showing crowded, long columnar heads, X 14. B, Scattered but typical conidial heads of an ultra-violet light-produced mutation unable to utilize NO3 nitrogen, X 50. Both cultures on Czapek's solution agar, 2 weeks. THE ASPERGILLUS TERREUS GROUP 197 velvety (fig. 58 A) or in some strains showing tendency toward floccosity in central colony areas, heavy sporing throughout with massed columnar heads giving to colonies their characteristic color and texture, in color ranging through various cinnamon shades (Ridgway, PI. XXIX) depending upon the abundance and maturity of the heads (PI. V E), amber exudate produced in some strains, odor transient to none, reverse in dull yellow to brown shades. Conidial heads long columnar (fig. 56 A), with conidial chains compacted together, of uniform diameter throughout entire length, com- monly ranging from 150 to 500m or more in length by 30 to 50m at maturity, ranging from cinnamon-buff through cinnamon to Sayal brown (Ridgway, PI. XXIX). Conidiophores more or less flexuous, smooth, colorless, com- monly ranging from 100 to 250m by 4.5 to 6.0m, approximately uniform in width throughout (fig. 57 A and 19 A). Vesicles hemispherical, dome-like, commonly 10 to 16m in diameter, merging almost imperceptibly into the supporting conidiophore. Sterigmata in two series, primaries crowded (fig. 57 A), parallel, 5.0 to 7.0m by 2.0 to 2.5m, secondaries closely packed 5.5 to 7.5m by 1.5 to 2.0m- Conidia globose to slightly elliptical, commonly 1.8 to 2.4m in diameter. Species description based upon type strain NRRL No. 255 (Thorn No. 144) and innumerable additional isolations from soils and other sources in this country and abroad. The species is especially abundant in warm and comparatively dry arable soils. The great majority of isolates belonging to this series fall within A. terreus in its strictest sense, and duplicate in all essential particulars the description given above for this species. Nevertheless, wide natural varia- tion among strains is encountered when great numbers are isolated from widely separated sources. Some of these are quite striking in appearance and have apparently furnished the bases for species and varietal description by other workers. Aspergillus terreus var. boedijni (Bloch.) n. var. Blcchwitz, in Ann. Mycol. 32(1/2): 83, 1934, described Aspergillus boedijni as a new species differing from Aspergillus terreus primarily in the color of its conidia. These were reported as pure yellow at first, becoming pure brown or ochraceous-brown in age, and brighter than .4. galeritus Blochwitz.1 In our experience strains are occasionally encountered which are characterized by a bright, orange-brown color instead of the dull cinna- 1 A. galeritus Blochwitz (Ann. Mycol. 27(3/4) : 205, Taf. Ill, 1929) is a redescription of A. terreus Thorn. Blochwitz acknowledged having Thorn's type at hand when he renamed this species. No reason was given beyond the claim that he had had the organism in culture for some years before Thorn's description oi' A. terreus was published. 198 A MANUAL OF THE ASPERGILLI mon shades typical of the species. Among cultures currently under exami- nation, this character is noted in an isolate from Argentine soil, is somewhat more marked in NRRL No. 680 from Dr. G. A. Ledingham, Ottawa, Canada, and is particularly striking in NRRL No. 1913 isolated by Dr. C W. Emmons from Arizona soil. In all of these strains the basic morphology is that of a typical A. terreus, hence Blochwitz's separation is reduced to varietal rank. Aspergillus terreus var. floccosus Shih, in Lingnan Sci. Jour. 15 : 372, PI. 16, fig. 3, 1936. Strains characterized by deep floccose colonies in which conidial heads are less abundant, develop late, and are borne almost entirely upon aerial hyphae, are frequently encountered (fig. 58 B). While the conidial struc- tures of certain of these strains appear entirely normal, in the majority of isolates the heads are somewhat less compact and generally lighter in color. This color difference is particularly marked among isolates from soils col- lected in Texas, Central America, and Cuba with color commonly light pinkish-cinnamon (Ridgway, PI. XXIX) to vinaceous-buff (PL XL) in age. No sharp line of separation can be drawn between typical strains of A. terreus and the floccose forms under consideration since isolates of interme- diate character are encountered; nevertheless, these strongly floccose cultures occur with sufficient frequency to warrant recognition of Shih's varietal designation if his interpretation is somewhat broadened. The variety is considered by the writers as a strongly floccose Aspergillus terreus in which the head is commonly less compact and lighter in color, but with the basic morphology of the conidial apparatus remaining that of the species proper. This variety is represented by such strains as NRRL Nos. 1920 and 1921, isolated from Cuban soil contributed by Professor J. M. Osorio, University of Havana; No. 1922, isolated from Texas soil, collected and sent to us by Dr. F. E. Clark from Greenville, Texas. Other strains examined almost completely bridge the gap between the pale colored strains of A. terreus var. floccosus and the light flesh colored forms characteristic of Aspergillus carneus. Aspergillus terreus var. aureus n. var. This new and striking variety differs from the species in a number of par- ticulars: colonies upon Czapek's solution and malt extract agars are com- paratively slow growing, floccose, ranging up to 3 to 4 mm. deep, and are bright golden yellow in color. Conidial structures are produced tardily and in limited numbers. Conidiophores are appreciably longer than those of the species, often becoming 500m or more in length, and bear columnar heads, generally loose in texture, ranging in color from cream or light buff THE ASPERGILLUS TERREUS GROUP 199 to light pinkish-cinnamon. Microscopically, the conidial structures ap- proximate those of the species itself. Separation as a new variety is based primarily upon the characteristic coloration of the growing colony. Fig. 57. Conidial structures of members of the Aspergillus terreus group, X 840. A, A. terreus, type strain NRRL No. 255 (Thorn No. 164). B, A. terreus var. aureus, NRRL No. 1923. d, C2, and C3, A. carneus, NRRL No. 1928, conidial heads vary greatly in size. Du D2, and D3, A. niveus, NRRL No. 515, conidial heads of varying dimensions. Type strain NRRL No. 1923 (fig. 16 D) was isolated from Texas soil contributed by Dr. F. E. Clark. Additional strains showing approximately the same cultural and morphological characteristics have been isolated from soils collected in Arkansas and Arizona. In A. terreus var. aureus the yellow coloring matter is lodged in the vegetative mycelium, and there are no suggestions of hulle cells; in A. carneus, however, approximately the same 200 A MANUAL OF THE ASPERGILLI yellow tints are developed through the massing in localized colony areas of thick-walled hyphae suggestive of hiille cells (see p. 201). At least two other species have been described which are believed to represent probably synonyms of Aspergillus terreus: Aspergillus fuscus Anions (Archief. voor de Suikerindustrie in Nederlandsch. Indie Jaarg. 29, Deell, pp. 8-10, 1921) by description is obviously a form closely related to, if not identical with, A. terreus. Fig. 58. Aspergillus terreus group; different species growing upon Czapek s solu- tion agar at room temperature. A, Typical, heavy sporing strain of A. terreus, NRRL No. 265. B, A. terreus var. floccosus, characterized by loose floccose colonies and limited spore production. C, A. carneus, NRRL No. 1928, heavy sporing and characterized by flesh-colored conidia. D, A. niveus, NRRL No. 515, characterized by white conidial heads. Aspergillus cmnamominus (Weiss) Dodge, in Med. Myc, p. 627. 1935. Synonym: S. cinnamominus Weiss, in Ann. Parasitol. Hum. Comp. 8: 189-193, 5 figs 1930. Characterization from Dodge: Hyphae septate and branched; conidiophores simple, 5m in diameter, vesicle 12 by 9M. Primary phialides cylindric, 4M long, bearing THE ASPERGILLUS TERREUS GROUP 201 2 to 3, sometimes 4 secondary phialides, 5 to 6ju long. Conidia spherical, 1 to 2/x in diameter, brown. Other spores, borne laterally on short branches (phialides ?), 3 to 4p. Chlamydospores occasional. Under some conditions, only monstrous phialides are formed, with a "pleomorphic" mycelium resulting. Described as pres- ent in lesions of pityriasis versicolor flava. Inoculation into the human skin repro- duced the original disease. From the description given the organism is some strain of the A. terreus group. Aspergillus carneus (v. Tiegh.) Blochwitz Synonyms: Sterigmatocystis carnea v. Tiegh., in Bull. Soc. Bot. France 24: 103. 1877. Cited also in Saccardo Sylloge 4: 74, and in Wehmer's Monograph, p. 127 (Mem. Soc. Phys. Hist. Nat. Gen. pp. 1-157. 1899-1901). Sterigmatocystis spuria Schroter as a bibliographic change in Colin Krypt. Fl. Schleisen 3 : 2 Helfte Lief. 1, p. 218. 1893. Aspergillus carneus Blochwitz, in Ann. Mycol. 31(1/2): 81. 1933. Colonies upon Czapek's solution agar growing well at room temperature spreading, plane or radially furrowed, more or less floccose, at first white but becoming pale vinaceous-fawn to vinaceous-fawn (Ridgway, PI. XL) with the development of mature fruiting structures (PI. V F, and fig. 58 C), ranging from 1 to 2 mm. or more deep in central areas to very thin and spreading at colony margin, comparatively heavy sporing throughout with fructifications arising from both aerial and submerged mycelium, some strains showing limited areas yellow in color from an underlying felt of heavy-walled sterile hyphae suggestive of hulle cells (fig. 49 F) ; odor often pronounced, somewhat putrid; reverse in orange-yellow, bright orange, to deep brown shades; conidial heads loosely columnar, averaging 150 to 200m by 25 to 35m, but commonly somewhat larger, varying in color as the colony. Conidiophores variable in length, mostly 250 to 400m but ranging up to 1 mm., occasionally bearing secondary fruiting structures as short and irregu- larly placed branches, smooth, sinuous, uncolored, mostly 3.5 to 6.0m in diameter. Vesicles hemispherical, ranging from 5.5 to 9m, rarely as much as 10m (fig. 57 Ci). Sterigmata in two series, primary 5.5 to 6m by 2 to 2.5m, secondary 5 to 5.5m by 1.8 to 2m, commonly very few primary sterigmata present. Conidia globose to subglobose, thin-walled, averaging 2.4 to 2.8m, with maximum rarely exceeding 3.2m. Colonies upon malt extract agar growing more restrictedly, heavier spor- ing, with pigmentation generally more pronounced and with conidial heads averaging slightly larger than on Czapek's solution agar, otherwise dupli- cating the above description. This species is represented by strains NRRL No. 527, isolated as an air contaminant in Washington; NRRL No. 298, isolated from Kansas soil; and other soil isolations from different parts of the United States, Mexico, 202 A MANUAL OF THE ASPERGILLI Cuba, and Central America. Strains differing from the above in the absence of any yellow, thick-walled hulle-like cells are occasionally isolated from soils. NRRL No. 1928, isolated from Arkansas soil, is representative. In the absence of any yellow component, the color of these strains is more accurately described as pale to light grayish-vinaceous-fawn (Ridgway, PI. XXXIX). The name Aspergillus carneus is revived to cover the forms under con- sideration since their most obvious identifying characteristic is the pale flesh color of their massed conidial heads. It is the belief of the writers that van Tieghem probably had in hand some member of this series when he proposed the name S. carnea, although, due to the inadequacy of his descrip- tion, it is now impossible to establish this point with certainty. In any case, the name is excellently descriptive of strains commonly encountered, hence its application in this connection. In describing Aspergillus carneus as a new species, Blochwitz (1933) acknowledged the earlier use of this specific name by van Tieghem but dis- regarded its validity. He undoubtedly applied it to a member of the species as it is considered by us since he noted that it differed from A. terreus (A. galeritus) principally in the flesh to rose color of its conidia. It is believed that Blochwitz's A. niveus var. nubila (1934) likewise represented a strain of A. carneus characterized primarily by conidia of darker rose, a condition which in older cultures is frequently suggested by NRRL No. 1928 cited above. Oilman and Abbott in their "Summary of Soil Fungi" (1927) called atten- tion to the repeated isolation, from Louisiana soils, of forms with the "general morphology of the Aspergillus candidus group but producing bright pink conidial heads." While the writers think the affinities of these forms lie more with Aspergillus terreus (columnar heads, colorless conidiophores) and Aspergillus fiavipes (elongate, irregular hiille cells) than A. candidus, we have every reason to believe they were dealing with forms similar to those here designated A. carneus. S. albo-rosea Sartory, Sartory, and Meyer (Ann. Mycol. 28: 358-359, PI. Ill, fig. 1-6, 1930) apparently represents a member of this series. This is indicated by the described coloration of colonies and more particularly by the detailed measure- ments cited for it. Aspergillus niveus Blochwitz, in Ann. Mycol. 27(3/4): 205-6, fig. 2, Taf. III. 1929. Synonym: A. eburneus Biourge, name attached to a culture received by Thorn (No. 5402.1 : NRRL No. 515). Colonies upon Czapek's solution agar white, plane or radially furrowed, rather slow growing, forming a dense felt of mycelium and conidiophores up THE ASPERGILLUS TERREUS GROUP 203 to 600m to 1 mm. deep, thinning toward the margin (fig. 58 D) and com- monly spreading in unevenly radiating lines, commonly producing abundant amber to brown exudate ; reverse in dark yellow shades through greenish to brownish-black; odor slight. Conidiophores smooth with Avails colorless, sinuate, more or less septate, slender, 4 to 6m in diameter, enlarging to a hemispherical vesicle 8 to 15m in diameter or sometimes larger at the apex, commonly 300 to 600m in length, occasionally up to 1000m long, and on other substrata sometimes longer. Conidial heads showing chains of conidia in comparatively loose columns, most frequently 20 to 30m in diameter but in large heads up to 60m, with the general appearance of a snow white A. terreus. Vesicular area hemispherical (fig. 57 D). Sterigmata in two series, primary sterigmata 5 to 8m by 2.5 to 3.0m, secondary sterigmata 5 to 7m by 2 to 2.5m- Conidia 2.0 to 2.5m, rarely more, smooth, thin-walled, colorless. Represented in the NRRL collection by Nos. 515 (Thorn No. 5402.1), 288, and 1955. Repeatedly isolated from soil but less common than Aspergillus carneus and the ubiquitous A. terreus. Typically the conidial apparatus is that of a white, loosety columnar form of A. terreus. As described by Blochwitz, it does not show yellow in culture. This is true of strain XRRL No. 515, although in age this culture reaches dull ivory to pale buff on agar slants. In other strains, such as XRRL No. 1955 from Dr. Timonin in Ottawa, Canada, limited areas mav become yellow from the development of massed thick-walled hyphae as in A. carneus. Sterigmatocystis pusilla Peyronel (I germi atmospherici dei funghi con micelio. Thesis. Padova. 1931, p. 21) probably represents a synonym of A. niveus Blochwitz. It was described as follows: Colonies white, very thin; sterile hyphae creeping, sparingly branched, falsely septate, hyaline, 1.5 to 5/x in diameter; conidiophores erect, unseptate, hyaline, 60 to 80m by 2.5 to 3m, with apical vesicles hyaline, obovoid or subglobose, 7 to 10m in diameter, sterigmata radiate, in two series, with primaries 5 to 7/x by 2 to 2.5m and secondaries 3 to 5m by 2m in groups of 2 to 3; conidia globose 2 to 2.5m, hyaline, smooth. Habitat: from air in northern Italy at altitude of 1,700 meters. From description this would appear to represent a short-stalked member of A. niveus. In their most typical manifestation, the conidial heads of Aspergillus niveus are loosely columnar; vesicles are dome-like, and fertile over the upper one-half to two-thirds only. They thus stand out in sharp contrast against the typically globose heads and completely fertile vesicles of A. candidus. But all heads of A. candidus are not globose, and all vesicles are not fertile over their entire surface. In most strains small columnar heads, not particularly different from those of A. niveus, can be found (fig. 60 D). Considering this character, together with (1) the snow-white heads, (2) the smooth colorless conidiophores, and (3) the small smooth conidia of both species, one can readily imagine that we are here dealing with two interlock- 204 A MANUAL OF THE ASPERGILLI ing groups. One basic character separating the two is the production of sclerotia. Characteristic reddish-purple to black sclerotia are commonly found in white-spored strains producing wholly or in part large globose heads (A . candidus) ; they have never been seen in white-spored strains pro- ducing only loose columnar heads (A . niveus). Until additional intermediate forms are isolated and studied, the relationship between these white-spored forms must remain a matter of conjecture, although in this manual they are placed adjacent in what we believe to represent a natural placement of the different groups. Pathogenesis Strains of A. terreus grow under a wide range of temperature, including 37° C. It is not surprising, therefore, that an occasional member of the series is reported as a human parasite. One of these was re-described as Stcrigmatocystis hortai by Langeron (1922). This culture, NRRL No. 274 (Thorn No. 5071.1), received from France, was originally isolated from a human ear in Brazil. It is believed to be type and represents a characteris- tic strain of A. terreus. Another was found in metastatic lesions on a corn- husker's hand and forearm in Nebraska. Recently a strain was isolated from an aborted fetus from a cow in Maryland; the culture was entirely typical of A. terreus. Occurrence and Economic Importance Members of the Aspergillus terreus group are typically soil organisms, hence are most abundant in soil and upon decaying vegetation. They frequently occur, however, upon a great variety of materials useful to man, including grains in storage, straw and forage products, cotton and other fibrous materials not adequately protected from excessive moisture, etc. Aspergillus terreus and Aspergillus carneus are especially widespread in warm arable soils, and have been isolated in great abundance from soils collected in southern and southwestern United States. They are generally less com- mon in forest than in cultivated soils, and are rarely found in acid forest soils from the colder temperate zone. There is little evidence that these forms are especially active agents of decay, but their great abundance in nature indicates that they undoubtedly play a significant role in the slow decomposition of organic materials. Aspergillus terreus and A. carneus grow well at temperatures of 35 to 37° C, a character which possibly accounts for their great abundance in southern soils and their relative scar- city in soils from northern areas. Aspergillus terreus has become of special biochemical interest since the discovery in 1939 by Calam, Oxford, and Raistrick that certain strains of this species are capable of producing itaconic acid from sugars. Extensive Plate VI A (upper left), Aspergillus Candidas Link, XRRL No. 308. B (upper right), Aspergillus niger group, strain NRRL No. 67. C (center left), Tan-spored mutant of strain 67 produced bv ultraviolet radiation. D (center "gD d' AsPer0illus arenaceous Smith, NRRL No. 517. E flower left ), Aspergillus alhaceus Thorn and Church. XRRLN'o. 315. F (lower right), Aspergillus wentii Wehmer, NRRL No. 375. All cultures growing upon Czapeks solution agar. (Color photographs by Haines, Northern Regional Research Laboratory. Repro- duced through co-operation of Chas. Pfizer & Co., Inc.) THE ASPERGILLUS TERREUS GROUP 205 investigations on this fermentation have been conducted in the Fermenta- tion Division of the Northern Regional Research Laboratory, and papers reporting these studies are currently in press. More than 300 strains have been tested and the most productive cultures selected for intensive study. Improved nutrient solutions have been developed and critical environmen- tal factors explored with the result that substantial yields of itaconic acid are now obtained. It is believed that this process may become of industrial importance within a reasonable period of time. (See Lockwood, Raper, Moyer, and Coghill; Lockwood and Reeves; Lockwood and Ward; Moyer and Coghill; and Raper, Coghill, and Hollaender, in the Topical Bibliog- raphy under "Itaconic Acid.") Timonin (1942) reported the production of citrinin by a white-spored Aspergillus identified by him as one of the A. candidus group. Careful examination and comparison of his culture with representative strains of A. candidus, A. carneus, and A. niveus show its true relationship to be with A. niveus in the terreus group, as it is considered here, rather than with A. candidus. Chapter XVI THE ASPERGILLUS CANDIDUS GROUP Outstanding Characters Conidial heads persistently white or becoming yellowish cream in age; typically globose, but approaching columnar in small heads. Conidiophores smooth, colorless or slightly yellowed in terminal areas. Sterigmata in two series, with primaries often much enlarged, sometimes varying greatly in size within the same head. Conidia globose or subglobose, smooth. Sclerotia present in some strains, dark, approaching purple to black when mature. Grouping by color lead Thorn and Church (1926) to establish their Section IX, or the so-called "White-spored Aspergilli." Only vaguely did they indicate that they had included a heterogeneous lot rather than described a natural group. Further study of the strains included in the "white" section showed the tardy development of colors approaching avellaneous or even carneus. The continued comparison of great numbers of strains in all groups has revealed such wide variations in color that the authors have come to regard whiteness, or lack of color, as a character of secondary importance in the allocation of strains to particular groups. This view- point is supported by the appearance, under controlled conditions, of white variants or mutants in a number of colored series. Yuill (1939) observed and isolated such colorless mutants from Aspergillus fumigatus and A. nidulans; Steinberg and Thom (1940) reported the same type of mutant for the former species; while Raper, Coghill, and Hollaender (in press) have succeeded in producing white mutants in Aspergillus terreus by irradiating spores with ultra-violet. Colorless members of the Asper- gillus glaucus group, represented by A. niveo-glaucus, have been isolated by Blochwitz, Thom and Raper, and other investigators. Long before the work of Yuill, Schiemann (1916) had developed two color variants of Aspergillus niger, A. schiemanni (Schiemann) Thom (1926, p. 172) and A. cinnamomeus Schiemann (1912) which differed only from the parent strain by a progressive reduction of the amount of coloring substance, presumably the aspergilline of Linossier (1891). Steinberg and Thom (1940), working with a strain of A. niger, again produced variants approximating those of Schiemann, and Whelden (1940) secured the same by irradiating spores of A. niger with cathode rays. In cultures 206 THE ASPERGILLUS CANDIDUS GROUP 207 collected from nature from world-wide sources, strains characterized by heads approaching white are occasionally observed in other groups. It is apparent, then, that the capacity to produce a coloring substance, while ordinarily inherited or passed on in successive colonies of an organism, is not always uniformly maintained. In the present treatment, the writers have sought to include within the Aspergillus Candidas group only such forms as are clearly and closely related to it. The group is thus limited, essentially, to a single series containing only one clearly definable species, A. candidus. Different isolations vary materially in their general cultural appearance and in the details of their microscopic structure. Nevertheless, all possess the typically globose, white to dull buff or light gray conidial heads, the smooth colorless coni- diophores, and the small, smooth, colorless conidia. To facilitate recognition of members of the Aspergillus candidus group and to assist in the proper assignment of other white or light-colored species and strains, a general key covering all of these forms is presented. GENERAL KEY OF WHITE ASPERGILLI A. Heads (large ones) globose or radiate; conidiophores smooth-walled, colorless or yellowed toward the vesicle only; sclerotia occasionally seen A. candidus group B. Heads white, hemispherical to columnar; conidiophores smooth-walled, colorless A. niveus series, see p. 202 C. Heads initially white, tending to be columnar; conidiophores smooth-walled, showing some shade of yellow; contorted hulle cells usually found A. flavipes, series, see p. 179 D. Heads white, borne upon long, smooth-walled, colorless conidiophores terminat- ing in clavate vesicles, sterigmata in two series White-spored phase of A. janus, see p. 187 E. Strains of white Aspergilli possessing the basic characters of their colored counter- parts also occur as mutations in the A. fumigatus, A. nidulans, A. terreus, and glaucus groups. Aspergillus candidus Link, Obs. p. 16, 1809. Thorn and Church, The Aspergilli, p. 157. 1926. Colonies upon Czapek's solution agar persistently white, or becoming cream or yellowish-cream in age (PI. VI A and fig. 59), often thin, veg- etative mycelium often largely submerged, surface growth usually con- sisting of conidiophores and heads, and with scanty sterile mycelium or anastomosing ropes of hyphae bearing short-stalked fruiting structures; sclerotia produced in occasional strains; reverse usually uncolored. Heads white, globose, radiate, varying in the same culture from large globose masses 200 to 300m in diameter to small heads often less than 100/x in diameter, commonly more or less elongated in heads with incomplete de- velopment of sterigmatic surface. Conidiophores varying with the strain, 208 A MANUAL OF THE ASPERGILLI in short or dwarf races less than 500m long, in other strains ranging up to 500 to 1000m or longer, varying from 5m in diameter in dwarf forms to 10 to 20m in long-stalked forms, with walls thick, smooth, colorless or slightly yellowed near the vesicle in certain strains in age. Vesicles typically Fig. 59. Aspergillus candidus. A, Strain XRRL No. 305 on Czapek's solution agar at room temperature, 10 days. B, Strain NRRL No. 314 on Czapek's solution agar at room temperature, three weeks. Note contrast between compact colony of No. 305, consisting of crowded conidiophores, and loose spreading colony of No. 314 in which production of conidial heads is very irregular. C, Strain NRRL No. 312, portion of colony showing scattered black sclerotia, X 3. D, Strain NRRL No. 308, conidial heads, X 18. globose, ranging from 40m in diameter in very large heads (fig. 60 A), and typically fertile over the whole surface, to small globose heads (fig. 60 B), often very much reduced to support simple groups of sterigmata appearing almost penicillate (fig. 60 D). Sterigmata typically in two series, usually colorless, primary varying greatly in different strains, in different heads of Fig. 60. Conidial structure of Aspergillus candidus, X 900: A, Large globose head showing large primary sterigmata, strain NRRL No. 312; B, Smaller globose head showing small primary sterigmata, strain NRRL No. 308; C, Head showing primary sterigmata of variable size, some septate, strain NRRL No. 312; D, Diminutive head, same strain. Great variation in dimension is characteristic of the fruiting apparatus of most A. candidus strains. 209 210 A MANUAL OF THE ASPERGILLI the same strain, and occasionally in the same head (fig. 60 C), ranging from 5/i in length in some cases to 15 or 20/t and even 30/x under other conditions, commonly septate; secondary sterigmata usually uniform in all heads, from 5 to 8/x by 2 to 2.5 or 3/x. Conidia colorless, globose or subglobose in most strains to elliptical or barrel-form in others, thin-walled, 2.5 to 3.5ju or occasionally 4/x, smooth. Reddish-purple to black sclerotia, consisting of thick-walled, parenchyma- like cells, occur in many strains (fig. 59 C). As there is no possibility of determining which of the white Aspergilli was in Link's possession, the name is here used to cover a whole series of strains which are found everywhere but are most frequent in the later stages of decay in vegetation and are especially characteristic of moldy grain. Included within the series as we consider it are two rather different cultural entities. The first of these is characterized by thin colonies in which the mycelium is largely submerged and only fruiting structures, commonly arranged in concentric zones, rise above the level of the sub- stratum (fig. 59 B). In other strains, colonies are rather floccose and some- what felted and often attain a depth of 2 mm., with fruiting structures arising from aerial as Well as submerged mycelia. Sclerotia, generally in purple or black shades, regularly and consistently develop in many strains including representatives of both of the above colony types. Conidiophores vary greatly in size and characteristically reach their greatest dimensions upon the drier portion of agar slants, or upon slightly moistened grain and other comparable products low in water content. The sterigmata in organisms of this group warrant particular attention since the two series commonly, but not consistently, differ tremendously in size. In many strains the primary sterigmata are characteristically wedge-shaped and reach dimensions of 25 to 30m by 10 to 12/* (fig. 60 A and C) ; such structures are commonly septate. In other heads from the same culture the primary sterigmata may be relatively small and measure 6 to 8/x by 2.5 to 3. 5/i (fig. 60 B). Secondary sterigmata are consistently small and of the dimen- sions indicated in the species description. "White" Aspergilli regularly constitute a normal element in the micro- population from moist or improperly dried grains and of comparatively dry vegetation undergoing slow decay. From such material, many in- vestigators have described molds characterized by white heads which obviously belong in this group, but without supplying sufficient critical data to permit subsequent verification of the exact types under study. Some of these descriptions were based upon molds growing in culture; more of them were not. A few of the more tangible of these probable synonyms will be briefly considered in this connection ; others will be found in the general species index (pp. 331-?). THE ASPERGILLUS CANDIDUS GROUP 211 S. alba Bainier (Bull. Soc. Bot. France 27: 30. 1880) was isolated from oatmeal, and while incompletely described, obviously represents a member of the A. candidus series. Several publications present elaborate comparative tables to separate strains accepted as A. Candidas and A. alb us, but the many strains obtainable vary into each other so completely that little or no basis for separation exists in fact. A. albus Wilhelm (Beitr. z. Kenntn. d. Pilzgattung Aspergillus, Inag. Diss. Strass- burg, p. 69, 1877) was described with characters which clearly ally it with A . candidus but without sufficient differences to separate it from other members of this group. S. blanc-jaune Bainier nomen nudum — A culture from Bainier's collection received by Thom under this name (No. 4640.490) represents a somewhat diminutive but other- wise typical member of this series. S. albo-lutea Sartory and Meyer (Cited by Blochwitz in Ann. Mycol. 31: 73. 1933). Conidia were reported as turning yellowish in age. This character is common to many members of the group and has been so noted by Wehmer (1889-1901), Thom and Church (1926), and others. Retention of the species name is not warranted. A. basidiosepla Sartory, Sartory and Meyer (Ann. Mycol. 27: 317-320, PI. 7. 1929) apparently represents a member of the A. candidus series with comparatively long (28 to 30m) primary sterigmata which in age are characteristically septate. This char- acter, which appears also in some members of the A. niger and A. ochraceus groups, however, is not sufficiently unique to warrant specific separation. A. niveus var. major Blochwitz (Ann. Mycol. 32(1/2): 86. 1934). Described as showing vesicles globose, rarely oboval, or pear-shaped entirely covered with radiat- ing sterigmata which are rarely absent toward the base; closely growing conidio- phores 2 to 2.5 mm. high. These characters suggest relationship with A. candidus rather than A. niveus. A. okazakii Okazaki, in Centralb. f. Bakt. etc., 2 abt., 19, p. 481-484, taf. I. 1907; see also Centralb. f. Bakt. etc., 2 abt., 42, p. 225. 1914. This is cited by Saccardo in Syll. 22: 1260. 1913, as S. okazakii Saito but apparently without adequate ground for attributing the name or description to Saito. Colonies described as white to sulphur yellow; conidiophores hyaline, straight or sinuate, smooth or asperulate, 200 to 500m by 8 to 12m figured as undulate, especially toward the base, with walls 2 to 3m thick; heads 80 to 100m in diameter; vesicles 12 to 40m in diameter; primary sterigmata 15 to 20m by 6 to 8m, secondary 8 to 14m by 2.5 to 4m; conidia globose, hyaline, 2.5 to 5.4m, smooth, with connectives. In the event that continued study of these white forms reveals the existence in nature of strains with more or less roughened conidiophores and conidial heads ranging to yellows, recogni- tion of A. okazakii as a separate species would be warranted. Based upon current information, however, we believe it preferable to consider it synonymous with A. candidus Link. A. sachari of Chaudhuri and Sachar (Ann. Mycol. 32: 95. 1934) is more or less arbitrarily left where the authors put it — as one of the A. sulphureus series near A. quercinus in the A. ochraceus group. The heads are pale yellow, the sclerotia are near the colors of that group, but the conidiophore is described as colorless and smooth which would put it in A. candidus. A. sterigmatophorus Saccardo, in Mycologicae Venetae Specimen. Atti d. Soc. Ven. Trent, d. Sci. Nat. 2, fasc. 2: 232. Tab. XVII, fig. 5-8. 1873; Syn. S. italica Sacc. in F. italici no. 109, 1881 ; changed to S. italica Sacc. as a note only in Michelia 1:91. 1877; Latin diagnosis of S. italica in Saccardo Sylloge 4: 72. 1886. Described from decaying corn kernels (Zea mays): white, sparse, with conidiophores un- branched, 2 to 3 septate above; with vesicles globose; sterigmata described as dicho- tomously or trichotomously branched with ultimate cells bearing conidial chains; 212 A MANUAL OF THE ASPERGILLI conidia globose about 6^ in diameter, with connectives. The description repeats observations as to occurrence and appearance that are frequently seen. No one has since reported a member of the A. candidus group with conidia 6m in diameter. Whether the organism described by Saccardo was a large-spored mutant, not since isolated, remains open to question. OTHER WHITE ASPERGILLI Other Aspergilli characterized by white heads but differing basically in morphology from the A. candidus group occur in the Aspergillus glaucus, A. nidulans, A. fumigatus, and A. terreus groups. Except for an absence of spore color, these duplicate the morphology of the groups to which assigned. In fact, in all cases except that of A. niveo-glaucus in the A. glaucus group, they represent colorless mutations produced experimentally from typical parent strains (Yuill, 1939; Steinberg and Thorn, 1940; Raper, Coghill, and Hollaender, in press). While A. niveo-glaucus was isolated from nature and hence its parentage is not known, it is suspected that this represents a mutation of some form close to Aspergillus echinulatus. A. halophilus of Sartory et al (Ann. Mycol. 28: (3/4) pp. 362-3, PI. 3, 1930) similarly belongs in the A. glaucus group. Attention has been called earlier to the fact that A. candidus differs from A. niger primarily in the absence of color and in possessing smooth spores. The question may arise whether we are not here dealing with a whole series of mutations from colored forms. While this is possible, no proof is at hand. The fact that they constitute such a typical and abundant element of the micropopulation of soil, decaying vegetation, etc., demands that they be considered along with other major groups of the Aspergilli quite aside from any questions of possible origin. Sclerotia In this arrangement of the Aspergilli, sclerotia, as compact globose or subglobose bodies composed of thick-walled pseudo-parenchyma, are not found in the groups characterized by the production of perithecia and ascospores, and only rarely, if at all, in groups characterized by the presence of hulle cells. In the great groups beginning with A. candidus, sclerotia appear with sufficient frequency to be morphologically significant as indicative of class relationship. Fundamentally, the typical A. candidus strain differs little from the black Aspergilli except for the absence of the dark color and rough spores. Group Relationships While there is much evidence of relationship with the black Aspergilli (smooth-walled conidiophores, globose vesicles and heads, and the presence of sclerotia), there are also certain indications of relationship to Asper- gillus niveus. Typically both are characterized by snow-white conidial THE ASPERGILLUS CANDIDUS GROUP 213 heads, and in all strains of Aspergillus candidus there are more or less abun- dant small heads which bear few and loosely arranged sterigmata in a manner strongly suggestive of typical conidial structures of A. niveus. Although it is our belief that these similarities in structure do not of necessity reflect close relationship between A. candidus and A. niveus, we do feel that there is need for additional study of strains which appear to be more or less transitional between the two groups. Occurrence and Economic Importance Members of the Aspergillus candidus group are very widely distributed in nature and occur with reasonable frequency upon vegtation in the later stages of decay. They are especially common upon moldy grains and are obviously able to grow in the presence of a very limited amount of moisture. The biochemical and physiological activities of these form have not been studied extensively. A. okazakii was employed by Okazaki (1907 and 1914) for the production of a proteolytic enzyme preparation, "digestin," and is the basis of a Japanese patent, No. 11461, covering this process. Recently Timonin (1942) has employed a strain reported as belonging to the A. candidus group for the production of citrinin. Upon examination, however, this strain is found more nearly to represent A. niveus than A. candidus in the sense it is considered here. Chapter XVII ASPERGILLUS NIGER GROUP Outstanding Characters Conidial bonds carbon black, brownish-black or purple-brown; in mutants, shading toward colorless but not actually white. Heads typically large and globose; but small heads produced in some strains, in extreme cases consisting of only a few sterigmata and chains of eonidia. Conidiophores smooth, colorless or tinged with yellow --brown colors in the upper one-third or less, splitting lengthwise into strips and shreds when broken. Vesicles globose in large heads, fertile over the entire surface; in small heads often reduced to dome-like apices of short conidophores ("fumi- gatifonn")- Conidia rough, mostly showing bars or bands of brown-black coloring matter. Sclerotia characteristic of many strains, more or less irregular, ranging from buff through gray to almost black. The designation "Aspergillus niger"1 is commonly used to cover a great aggregate of Aspergilli differing in details of morphology, but having in common the production of conidial heads which are black, brownish-black, purplish-brown, or in some strains lighter in color but retaining the general appearance oi the group. When examined by the hundred as they are isolated from natural sources, the vast majority of cultures studied show the general morphology of Aspergillus niger van Tieghem. if a reasonable allowance be made for strain variation which is characteristic of all of these groups of cosmopolitan molds. At the same time, other organisms scarcely distinguishable in general cultural appearance often show marked differences in microscopic char- acters, hence have formed the basis of species descriptions. Other species have been segregated by various authors in the belief that they bore an obligate relation to the particular substrata from which isolated (e.g.. .4. strychni. A. ficuum), but such specificity has not proved dependable. There are. in addition, a considerable number of probable variants whose 1 Biourge in his last manuscript proposed the use of the name Pulli for the black Aspergilli in recognition of the belief that Mieheli J~29^ had one of them before him as his "Aspergillus capitolus capitulo pullo." 214 ASPERGILLUS NIGER GROUP 215 origin is not known, and which may or may not have genetic connection, but which do show superficial resemblances a1 least. Some of these have been described as species and can be more or less readily identified. Al- together, there is a considerable Lisl of names which, at one time or another, have been applied to the black Aspergilli. It is now quite impossible to interpret many of these descriptions, or to find out exactly what type of organisms the describers had under observation. Realizing the futility of attempting to separate all of these species, we have endeavored to in- clude in the group key only such forms as possess well-marked character-, and those which the mycologist may reasonably expect to encounter in laboratory culture. Group Key I. Sterigmata in two scries. A. Conidia mostly less than 5m in diameter Aspergillus niger series 1. Conidia strongly colored, rough, definitely marked with echinulae, tubercles or color bars. a. Primary sterigmata mostly under 20m in length. 1/ Colonies with a penetrating actinomyces-like odor A.foetidus n. sp. <= A. aureus Xak.) 2.' Colonies without such odor. a. Colonies black or deep brown to black. 1." Heads abundant over the entire colony A. awamori Xakazawa 2." Heads few, scattered at margins of colonies A. miyakrensis Xakazawa b.' Colonies yellow-brown Occasional Isolates. See also A. wentii group. b. Primary sterigmata mostly 20 to 30m long A. niger van Tieghem series and species. c. Primary sterigmata mostly 40 to 60m long A. phcenicis (Cda.j Thorn d. Primary sterigmata up to 100 to 120m long A. pulverulentus (McAlpinej Thom 2. Conidia with color almost suppressed or diffused, leaving smooth walls with colorless spinules. a. Conidia almost colorless, in mass very pale cimmamon A. niger mut. cinnamomeus n. comb. b. Conidia with color diffused, sometimes a trace of roughening A. niger mut. Schiemanni n. comb. B. Conidia more than 5m in diameter Aspergillus carbonarius series 1. Primary sterigmata less than 20m in length. a. Conidia purplish-black, 6 to 10m in diameter A . atropurpureus Zimmerman b. Conidia brown, 5 to 7 or 8m in diameter. .A. fumaricus Wehmer 2. Primary sterigmata 20 to 45m in length. Conidia 6 to 8m in diameter A.fonsecaeus n. sp. (= S.fusca Bainierj 3. Primary sterigmata up to 100 or 120m. Conidia 5.5 to 10.5m A. carbonari u.s_ fBainier) Thom 216 A MANUAL OF THE ASPERGILLI II. Sterigmata in one series (Secondary sterigmata occasional in some strains) Aspergillus luchuensis series A. Colonies black or black-brown. 1. Sterigmata 6 by 3/* (very short) A. luchuensis Inui 2. Sterigmata about 15 to 20/xconidia 3 to 3.5yu.. .A. nanus Montagne and/or A. subfuscus Johan-Olsen B. Colonies in reddish-brown shades. 1. Conidia globose A. japonicus Saito 2. Conidia elliptical A. violaceo-fuscus Gasperini Because of their great abundance in nature, the series most closely- related to and including van Tieghem's species, based upon strains which satisfy his original description in a somewhat broadened sense, will be discussed first. ASPERGILLUS NIGER SERIES Species Characterized by Comparatively Small Primary Sterigmata and Small Conidia Aspergillus niger van Tieghem, in Ann. Sci. Nat. Bot., s. 5, t. 8, p. 240. 1867. Synonym: Sterigmatocystsis nigra van Tieghem, in Bui. Soc. Bot. France 24: 102-103. 1877. See also Thorn and Currie, Jour. Agr. Res. 7: 1-15. 1916; and Thorn and Church, The Aspergilli, p. 167. 1926. Characterization: Colonies rapidly growing with abundant submerged mycelium, colorless, or in some strains with more or less yellow color in the hyphae and in the substratum, with aerial hyphae usually scantily produced, but abundant in age in certain strains. Conidial heads fuscous, blackish-brown, purple-brown, in every shade to carbonaceous black (PI. VI B), varying in intensity with the quantity of coloring matter pro- duced; typically globose or radiate (fig. 63 C), commonly up to 300, 500, or occasionally 1000m in diameter with periphery variously splitting into radiating columns of conidia; small heads, more or less columnar and consisting of a few conidial chains often borne on trailing hyphae or short conidiophores near the substratum. Conidiophores mostly rising directly from the substratum, uncolored or yellow to brown near the vesicle only, smooth, with walls thick, frequently uneven on the inner surface and split- ting lengthwise into strips when broken (fig. 64 B and C), unseptate or with occasional thin septa, varying greatly in length and diameter in different strains and in colonies on different media or even in sections of the same colony, thus ranging from strains with conidiophores 200 to 400m by 7 to 10m to forms with conidiophores several millimeters long and 20m or more in diameter. Vesicles globose or subglobose, thick- walled, com- Fig. 61. Aspergillus niger group: cultures growing upon Czapek's solution agar at room temperature, 10 days. A, A. niger, NRRL No. 334, typical strain. B, A. niger mut. schiemanni characterized by colonies light brown in color. C, A.foetidus, NRRL No. 341, characterized by a yellowish vegetative mycelium and a strong actinomyces-like odor. D, A . niger, NRRL No. 346, characterized by the production of abundant sclerotia. E, A. phoenicis, NRRL No. 1956, characterized by long uncrowded conidiophores. F, A. riolaceo-fuscus, NRRL No. 360, characterized by compact, close-textured colonies and small heads with uniseriate sterigmata. 217 Fig. 62. Conidial structures in the Aspergillus niger group, X 500: A, A. niger, NRRL No. 326, typical head showing globose vesicle and primary sterigmata about twice the length of secondaries; B, A. phoenicis, NRRL No. 1956, characterized by long and occasionally septate primary sterigmata; C, A. carbonarius, NRRL No. 369, characterized by la^rge primary sterigmata and large conidia; D, A. violaceo- fuscus, NRRL No. 360, characterized by small heads and sterigmata in a single series. 218 ASPERGILLUS NIGER GROUP 219 monly 20 to 50m, occasionally up to 100m in diameter (fig. 62 A), colorless or more commonly more or less intensely yellow-brown. Sterigmata in one series in young colonies and in small heads, but typically in two series, colorless at times, usually more or less intensely brown, even carbonaceous, primary sterigmata closely packed, covering the vesicle, varying greatly in size in the same colony but usually 20 to 30m in length by 6 to 8m in diameter at the outer end; secondary sterigmata more uniform, ranging usually from 6 to 10m by 2 to 3m (fig. 62 A), both series often more or less brown to almost black. Conidia globose when ripe, with walls at first smooth with diffused brown or fuscous color (Ridgway, PL XLVI), then rough or spinulose from coloring substance deposited as tubercles, bars or loops between the outer primary wall and the inner, or secondary, wall, mostly 2.5 to 4m, occasionally up to 5m in diameter. Sclerotia globose, superficial, regularly produced by certain strains (fig. 61 D), sporadically by some, and not found in many others. A. niger approximating the description of van Tieghem furnishes the most common morphological entity among the black Aspergilli. A few of the substrata and locations found in our record include chronic irritants in the human ear, pin-point colonies in the human lung, spoiling raw sugar, rancid butter and other fats, floating and submerged mycelium in many chemical solutions. It is abundant in soil cultures from every part of the world, and apparently especially so in the tropics. Molds under this name have been used in literally hundreds of biochemical investigations. The introduction of a complete description from culture for each member of the series typically represented by van Tieghem's A. niger, but which vary from it in detailed measurements, calls for repetition of many common characters. In place of such descriptions the names and citations of the forms selected, either as unique or as representing sections of the series often encountered, are presented with the more important differences which furnish the bases of separation. Aspergillus foetidus n. sp. Synonym:^, aureus Nakazawa, in Inst. Gov't. Res. Formosa, Rept. Vol. 1, 1907. Not:i4. aureus Berkeley, in English Flora Vol. 5, p. 346. 1836. Not S. aurea Greco, in Origine des Tumeurs et Mycoses Argentines, Buenos Aires, pp. 671-694, fig. 418-428. 1916. Colonies upon Czapek's solution agar rather slow growing, producing a floccose basal mat of mycelium with abundant but uncrowded black heads above a mass of pale orange mycelium which is deeply orange in reverse. Heads up to 225m in diameter are borne on conidiophores about 500m 220 A MANUAL OF THE ASPERGILLI long; vesicles comonly 20 to 30m in diameter, occasionally much larger. Primary and secondary sterigmata are both 7 to 10m by 2 to 4m; conidia are globose, spinulose, up to 4 or 4.5m- Colonies have a penetrating actinomyces-like odor (also like Penicillium biforme noted in Thorn, The Penicillia, p. 320. 1929), unlike any other species of Aspergillus. Numerous experiments over several years failed to justify the belief that the culture was contaminated with some actino- mycete. The species is known only from Nakazawa's isolates which have maintained the odor and orange color for many years. In the Awamori fermentation, A. foetidus (A. aureus Nakazawa) was j8, the unfavorable organism which gave a yellow color to the "Koji" used. Nakazawa, Simo, and Watanabe (Jour. Agr. Chem. Soc, Japan, No. 144, pp. 931-974, illustr., 1936) listed five varieties of A. aureus as follows: var. minor, var. murinus, var. acidus, var. pallidus, and var. brevis. Aspergillus awamori Nakazawa, in Inst, of Gov't. Res. Formosa, Rept. Vol. 1, 1907 and Vol. 2, 1912. The measurements given are only slightly different from those of A. foetidus ( = A. aureus). The unique odor and the yellow color in the mycelium and substratum were lacking. Colonies blackish-brown (deep chocolate) when heads were fully developed, conidiophores 1 to 2.5 mm. by 9 to 15m; vesicles globose, 30 to 45m hi diameter; primary sterigmata 9 to 12m by 3.5 to 5.5m, and secondary 4.5 to 8m by 1.5 to 3.5m; conidia globose or somewhat elliptical 3 to 5m in long axis, fairly spinulose. Nakazawa, Simo, and Watanabe (Jour. Agr. Chem. Soc. Japan, No. 144, pp. 931-974, illust., 1936) studying the fermentation industries of Formosa found two general types of Aspergilli in the Awamori fermentation, a and (3. Type a was A . awamori for which they described the following varieties : var. minimus, var. piceus, var. ferrugineus, var. fuscus, var. fumeus. This "awamori" series produced the more desirable type of product; citric acid was present, as well as alcohol due to the yeast used in the inoculum. Aspergillus niger var. fermentari us Nakazawa, Simo and Watanabe, in Jour. Agr. Chem. Soc. Japan, 10(2) 1934. pp. 171-172, summarized on p. 184. Reported as a variety with "conidiophores 1037 to 2438m by 13.1 to 16.0m; vesicles 22.6 to 73.6m; pri- mary sterigmata 12.7 to 16.1m by 3.3 to 7.2m, secondary 6.8 to 9.8m by 3.3 to 4.6m; and conidia globose 2.3 to 4.6m in diameter." This form obviously belongs close to A. awamori. Aspergillus miyakoensis Nakazawa, Simo, and Watanabe, in Agr. Chem. Soc. Japan, Jour. 12(9): 963-4, fig. on 973. 1936. The colonies figured by the authors show a cottony mycelium with long-stalked heads in a broad zone near the margin. The measurements ASPERGILLUS NIGER GROUP 221 differ from ^4. foetidus as follows: primary sterigmata are reported to be 12 to 20/x by 4.4 to 9m in contrast to secondaries 7 to 10/x by 2.5 to 5/x, whereas Fig. 63. Conidia, Aspergillus niger group. A , Single long chain of conidia, X 1000 (Photograph by Edward Yuill). B, Conidia of a typical strain of A. niger, NRRL No. 344, X 700. C, Conidia of the citric and gluconic acid producing strain, NRRL No. 67, X 700. The large size and coarsely roughened walls are characteristic of the conidia of the latter strain. in A. foetidus both series measure 7 to 10/x by 2 to 4m; conidia are globose 3.7 to 5.6m in diameter. The species repeats the colony appearance of certain mutants produced by means of chemical stimulants by Thorn and Steinberg (1939) from the latter 's standard strain of A. niger. 222 A MANUAL OF THE ASPERGILLI .4. hennebergi Blochwitz, in Ann. Mycol. 33: 238-9. 1935. Colonies described as showing the colors and general aspect of ,4. tamarii or A. wentii but with conidiophores browned as in the upper part of the conidiophores of the A. niger group, and with "red" sclerotia; relationship doubtful. See also the A. wentii group. Aspergillus niger van Tieghem, in Ann. Sci. Nat. Bot., s. 5, t. 8, p. 240. 1867. Van Tieghem 's strain is not fully verifiable among organisms now main- tained in culture, although Biourge (personal communication) believed he had it. We believe the name can be most appropriately used to cover 1 4, < v •*> t A t B Fig. 64. Broken conidiophores of Aspergillus niger, NRRL No. 326, X 700. A, Conidiophore showing a clean break suggesting a glass tube. B, Broken conidiophore showing fibrous wall structure. C, Portion of conidiophore crushed and further revealing the fibrous structure of the wall. the exceedingly abundant isolates having the approximate measurements of sterigmata and conidia noted in van Tieghem's description. The reader can assume, therefore, that in the opinion of the authors any possible description for the species itself would read essentially like that already given for the series on pages 216-219. Species Characterized by Large Primary Sterigmata and Small Conidia 4 . phoenicis (Corda) Thorn, in The Aspergilli p. 175. 1926. In describing the black Aspergillus found upon dates, Patouillard and Delacroix (Bui. Soc. Myc. France 7: 118-120. 1891) compared their material to specimens ASPERGILLUS NIGER GROUP 223 in the museum labeled "Ustilago phoenicis" and attributed to Corda, thus establishing the identity of the organism of Corda, which was not recogniz- able from any previous references. A. ustilago Beck (1892) is described with the same measurements. The measurements of sterigmata place A. phoenicis in the section of the group with primary sterigmata 50 to 60m in length; it was first described as Ustilago phoenicis by Corda (Icones Fung. IV., p. 9, pi. 3, fig. 26. 1840) and transferred by Patouillard and Delacroix, as noted above, to 8. phoenicis (Corda) Patouill. and Delacr. If we accept the use of "phoenicis" attributed to Corda as correct, this species becomes the type of the section of the black Aspergilli with primary sterigmata of intermediate length and conidia not over 4m in diameter (fig. 61 E and 62 B). This was cited by Thorn and Currie as A. phoenicis (Corda) Pat, and Delacr., and continued recognition of the species, to cover a group of strains occasionally encountered, appears warranted. Aspergillus pulverulentus (McAlpine) Thorn, in Jour. Agr. Res. 7:10-11. 1916. Synonym: £. pulverulenta McAlpine, in Agr. Gaz. X. S. Wales (1896) 7: 302. 1897. See also Thorn and Church, The Aspergilli, p. 179. 1926. McAlpine's data include: "White to dirty yellow mycelium;" heads 155 to 340m in diameter, radiate with chains mostly separate; conidiophores erect, stiff, up to 7 mm. by 20m with walls up to 5m thick; vesicles 70 to 170m in diameter, globose or nearly so; primary sterigmata up to 144m long by 8m, secondary 14 to 18m long; conidia globose, rough, about 4m in diameter. Colonies with these general characters have been studied in culture at least twice and maintained for long periods; one came from Spain, the other from Texas. A. strychni Lindau (Hedwigia Bd. 43, Rept, 5, p. 306-7. 1904) is one of this series. Light Colored Forms Aspergillus niger mut. cinnamomcus (Schiemann) n. comb. Synonym: A. cinnamomeus Schiem., in Ztschr. Induktive Abstam. u. Vererbungslehre, Bd. 8, Heft 112, pp. 1-35, 16 fig., 2 pi. (1 col.) 1912. See also Thom and Church, The Aspergilli, p. 164. 1926. Colonies upon Czapek's solution agar at room temperature, rapidly growing and spreading, producing an aerial growth of conidiophores and heads reaching a pale cinnamon upon maturity. Reverse only slightly 224 A MANUAL OF THE ASPERGILLI colored in the same shade. Conidial heads not crowded, globose. Conidio- phores smooth, thick-walled, with upper portion more or less brown, about 1.5 mm. in length by 12 to 20m in diameter. Vesicles up to 40 to 50 m in diameter, crushing readily. Sterigmata in two series; primary about 15 to 20m by 3 to 5m, sometimes larger, secondary about 8 by 2 to 3/jl. Conidia 3 to 4m, thin-walled, globose or subglobose, smooth or nearly so, almost colorless when viewed singly, pale yellowish to cinnamon in mass. Diagnosis based upon culture NRRL No. 348 (Thorn No. 3534b) re- ceived from . Schiemann as a mutation induced by introducing potassium bichromate into the culture medium. Approximately the same mutant appeared in Steinberg and Thorn's series of induced mutations (1939, 1940). Occasional cultures close to A. cinnamomeus have ben obtained from un- known sources in nature. Aspergillus niger mut. Schiemanni (Schiemann) n. comb. Synonyms: A. Schiemanni (Schiemann) Thom, Jour. Agr. Res. 7: 13. 1916. A. fuscus Schiemann, in Ztschr. Induktive Abstam, u. Vererbungslehre, Bd. 8, Heft Y2, p. 1-35, 16 fig. 2 pi. (1 col.) 1912. Not A. fuscus Bonorden (Bot. Ztg. Jahr. 19: 202. 1861); Not S. fusca Bainier (Bui. Soc. Bot. France 27: 29, PI. 1, fig. 5. 1880) Colonies upon Czapek's solution agar at room temperature, rapidly growing and spreading, developing a surface growth of conidiophores and heads forming a crowded fruiting area 2 to 3 mm. deep in slanted tubes, becoming a shade of brown near fawn color (Ridgway, PI. XL); reverse yellowish (fig. 61 D). Conidial heads large, fairly crowded. Conidiophores coarse, 2.5 mm. or more long by 15 to 25m wide. Vesicles up to 50 to 60m in diameter. Sterigmata in two series; primary, 15 to 40m by 4 to 6m, sometimes larger, secondary 7 to 8m by 2 to 3m- Conidia thin-walled, smooth except sometimes a trace of markings, 3.5 to 4.5 or 5m in diameter. Culture NRRL No. 361 (Thom No. 3534C) was received from Schiemann. Culture NRRL No. 362 was received from Biourge under the same name but shows a much deeper brown color (near Natal brown, Ridgway, PI. XL). The mutant, A. niger mut. Schiemanni, is distinguished from the parent type of A. niger by the color and smoothness of its spores. The name, A . fuscus Schiemann, is invalidated by the prior usage of the names A . fuscus by Bonorden and S. fusca by Bainier. Mutations of approximately this same type have been secured from cultures of strain NRRL No. 67 (PL VI C) by ultra-violet irradiation ASPERGILLUS NIGER GROUP 225 (Raper, Coghill, and Hollaender) ; from cultures of other black Aspergilli through Cathode ray irradiation (Whelden 1939); by cultivation in the presence of various chemicals (Steinberg and Thom: 1939, 1940); and finally by the appearance in plate culture under normal conditions of a light- spored sector in an apparently typical culture of Aspergillus niger. See discussion Chapter VI. Two isolates labeled A. awamori Nakazawa which resemble this mutant in color have been received from Japan, one from Hanzawa, the other from Nakazawa. Both produce primary ster- igmata less than 20m in length but otherwise are close to Schiemann's mutant. Probable Synonyms Many species have been described by investigators working at different periods and at widely separated stations which obviously belong within the Aspergillus niger series as it is here considered. Some of these will be briefly noted since they were reported to present unique cultural or morpho- ological features, or since they account for interesting or important bio- chemical reactions. A. giganteus Mattlet (Ann. Soc. Beige Med. Trop. 6: 36. 1926) was described as a new species with conidiophores 2 to 6 mm. long; conidia 4 to 5m in diameter, rough, black-brown; but without other marks of separation. It would seem to have been a rather extreme variant in the two characters. A. atropurpureus Blochwitz (Ann. Mycol. 32(1/2) : 86. 1934.) Not A. atropurpu- reus Zimmermann (Centralb. f. Bakt. etc., 2 Abt., 8, No. 5/7, p. 218. 1902). Bloch- witz proposed to use the name A. atropurpureus for the purple-brown members of the A. niger group as he obtained them from the tropics. He gave conidial measure- ments as 2.5 to 3.5m in diameter, and added that chemical differences in the coloring substances warranted separation from the black, or blacker forms. A.ficuum (Reich) Hennings, in Hedwigia, 34, p. 86. 1895; and Reichardt, in Verhandl. K.K. Zoll. Bot. Gesell. Wien, 17: 335, 1867. Regarded as A. niger by Wehmer, in Centralb. f. Bakt. etc., 2 Abt., 18, No. 13/15, p. 394-395. 1907. See also Thom and Church, The Aspergilli, p. 174. 1926. Slight differences in morphology between this and A. niger v. Tieg. are reported by Hennings, but disregarded by Wehmer. Culture NRRL No. 364 (Thom. No. 142), received in 1909 from Westerdijk under this name, was reported by Thom and Currie (1916) as the most rapid producer of oxalic acid of all strains of A . niger tested. There is no morphological basis for separating this strain from A. niger, and it is distin- guished in culture only by the tendency, after many years in laboratory culture, to produce rather floccose colonies. A.batatae Saito, in Centralb. f. Bakt. etc., 2 Abt., 18, No. 1/3, p. 34. 1907. Saito's organism as described is close to A. niger: colonies reach brownish-black through yellow shades; conidiophores 2 to 4 mm. by 12 to 20m, smooth, thick-walled, brown in upper portion; vesicles 35 to 50m, globose; primary sterigmata 24 to 40m long by 8m at apex, secondary 10 by 3.2m; conidia globose, brown, finely roughened, 4 to 5m in diameter. A culture under this name from Formosa (NRRL No. 363) presented the 226 A MANUAL OF THE ASPERGILLI comparatively large conidia described by Saito but possessed no other marks which would assist in identification. .4. iuteo-niger (Lutz) Thorn and Church, in The Aspergilli, p. 166. 1926. Syn.: S. luteo-nigra Lutz, in Bull. Soc. Bot. France 53: 48-52. 1907. Thorn and Church (1926) found one or more black Aspergilli in which the conidia appeared smooth in ordinary laboratory slide amounts in which they were treated with alcohol followed by lacto-phenol or other mounting fluids. Fragments floating in the mounting medium led to the test of such conidia in dry mounts, in oil, and in pure glycerine. Under these conditions, the conidia showed the typical marks of the A. niger series. Since smooth conidia were the sole definite contrast between A. Iuteo-niger Lutz and .4. niger v. Tiegh., the strains studied were accepted as Lutz' organism. Since that time, it has been shown that many black Aspergilli, ranging widely among the variant forms encountered, pass through a physiological stage in which the outer wall and color bars, when subjected to alcohol or other fluid causing active osmotic currents, break in pieces and float away leaving the conidia smooth and colorless, or only partly shaded toward the dark color of the group. It thus appears that A. Iuteo-niger may be dropped as failing to designate any definite group of strains and as failing to pre- sent any character of diagnostic importance. ASPERGILLUS CARBONARIUS SERIES Species Characterized by Conidia in Excess of 5. 0^— Sterigmata in Two Series Aspergillus atropurpureus Zimmermann, in Centralb. f. Bakt., etc., 2 Abt., 8, Xo. 5/7, p. 218. 1902. Conidiophores hyaline or somewhat brownish in age, up to 800 by 16m to 20/x ; vesicles 60 to 80m in diameter, hyaline to brown; sterigmata, primary 16 by 6m, secondary 3 to 4m by 1.5 to 2.0m; conidia globose, rough, with prominent warts, purplish-black, 6 to 10m in diameter. Isolated from Coffea liberica, in Java. Culture not studied by us. The species is possibly valid, and is presented as representative of occasional forms characterized by small sterigmata and large purple-black spores. Aspergillus fumaricus Wehmer, in Ber. Deut. Chem. Gesell. 51, Xo. 14: 1663-1668, figs. 1-6. 1918. This species was named, but not fully described by Wehmer, and was not distributed by him. Its biochemical activity as a producer of fumaric acid is covered in the paper cited above, together with the admission that it belonged to the .4. niger group. Culture Xo. 4668.2 (C. Thorn) received from Xeuberg under this name presents a variant strain of the group which may be described as follows: Colonies producing a mass of yellow my- celium; conidiophores scantily and tardily produced up to 1, 2, or 3 mm. long, by 20 to 22m in diameter, smooth, bearing large radiate, yellow-brown heads. Vesicles up to 60 or even 100m in diameter, with walls thin, easily crushed. Sterigmata in two series, primary sterigmata up to 15m by 4 to ASPERGILLUS NIGER GROUP 227 5m, secondary sterigmata rather coarse, some growing out into aborted hyphae. Conidia commonly 5m, occasionally 7 to 8m in diameter, with lengthwise color bars as in A. niger but paler in color. Culture No. 4668.2 (Thorn) is accepted as correctly named. By de- scription, A. fumaricus Wehmer differs little from A. atropurpureus Zimm. except for the production of yellow-brown rather than purple-black conidial heads. Differences in color definition and discrimination by different workers tend to leave both species in doubt. Aspergillus fonsccaeus n. sp. Synonym: S. fusca Bainier, in Bui. Soc. Bot. France 27: 29, PI. 1, fig. 5; 1880. (Bainier's material grown upon moist bread in Tou- louse in 1880, was preserved in Roumeguere's Fungi Gallici Exsiccati Xo. 995) Bainier described S. fusca in terms closely parallel to van Tieghem's A. niger, except that the conidia were about double that species in size; Bainier reported these as rarely exceeding 9.4m in diameter, while our exam- ination of the exsiccati showed them to be mostly 5 to 8.5m in diameter and marked as in A. niger and A. earbonarius. Da Fonseca, in Rio de Ja- neiro, contributed a culture (Thorn Xo. 4707.878, XRRL Xo. 67, and strain Xo. 67 of Herrick, May, and associates) possessing approximately these spore measurements, which has retained its characteristic features for more than 20 years and which has proved industrially useful. We believe, therefore, that recognition of a species with sterigmata of intermediate length and conidia about double the dimensions of A. niger van Tieghem is warranted. The name A. fonsecaeus is proposed since the binomial A. fuscus had already been used for an Aspergillus by Bonorden in 1861 (Bot. Ztg. Jahrg. 19: Xo. 29, p. 202) and has been used at least twice subsequent to this. The species would then include strains characterized by large, subglobose, coarsely roughened conidia ranging from 5.5 or 6.0m to 8.5 or 9.0m (fig. 63 C), including the strain "67" used by Herrick, May, AVells, Moyer, et al. of the Industrial Farm Products Research Division, U. S. Department of Agriculture, Arlington Farm, Virginia, for the pro- duction of citric and gluconic acids (see literature citations pp. 290-295). The following description is based primarily upon strain XRRL Xo. 67: Colonies upon Czapek's solution agar growing rapidly at temperatures from 24° to 30° C, attaining a diameter of 7 to 8 cm. in eight to ten days, consisting of a basal vegetative mycelium that is largely submerged and colorless, and abundant conidial structures commonly arranged in more or less conspicuous concentric zones; heads carbon black or brownish-black, imparting to the colony a like coloration ; reverse colorless in young colonies, 228 A MANUAL OF THE ASPERGILLI commonly darkening in age and often becoming almost black after 2 to 3 weeks. Conidial heads large, globose, radiate or with chains of conidia massed in an indefinite number of loose divergent columns, commonly 300 to 500^ but often attaining a diameter up to 1 mm. Conidiophores varying in length from 1.5 to 3.5 mm. but averaging about 2.0 to 3.0 mm., mostly 20 to 30m in diameter with walls 2.0 to 3.0m thick, smooth, often colored in dark shades in the region beneath the vesicle. Vesicles globose, fertile over the entire surface, commonly 50 to 75m in diameter (fig. 62 C), usually in brown shades, often quite dark. Sterigmata in two series, usually brown, often dark: primary sterigmata variable in different heads and in different cultures, ranging from 15 to 20m by 6 to 8m in some to 35 to 45m by 10 to 13m in others; secondary sterigmata ranging from 8 to 14m by 5 to 6.5m but averaging about 9 to 10m by 5 to 6m. Conidia large (fig. 63 C), globose, conspicuously roughened with prominent color bars, ranging from 5.5 to 8.5m- Since strain "67" appears in the industrial fermentation literature as Aspergillus niger and has been consistently distributed under this name over a period of several years, it is not our purpose here to challenge this designation, for this binomial is often used in a very general sense to cover any black member of this group. We do wish to emphasize, however, that this strain does not represent the common type of black Aspergillus usually isolated in routine examination of soil and moldy materials in general. The fact that it possesses large spores is of the greatest value in checking its purity and further commends it for use in industrial operations. This strain was originally received from Rio de Janeiro, and recently Dr. Dorival M. Cardoso of Sao Paulo, Brazil, has reported (personal communica- tion) that he has repeatedly isolated large-spored forms apparently closely related to it. It would, therefore, appear likely that this large-spored form represents a type of organism much more abundant in South America than in this country. Aspergillus pulchellus (Speg.) Thorn and Church, in The Aspergilli, p. 181. 1926. Synonym: Aspergillopsis pulchellus Speggazzini, in Myc. Arg. V. in Ann. Mus. Nac. Buenos Aires Ser. 3, t. 13: 436. 1911. This species was described with colonies intensely black; conidiophores 1 to 2 mm. by 18 to 20m, with walls darkened; vesicles 50 to 60m in diameter; primary sterigmata 10 by 30m; and conidia 8 to 10m in diameter and rough. The species appears to differ from van Tieghem's A. niger principally in its very large conidia, and it is extremely doubtful if it could be separated from A. fonsecaeus as described above. A. dipus of Ferdinandsen and Wing (Bot. Tids. 30: 220, fig. 6. 1910) represents another organism undoubtedly close to the forms under consideration. The presence of conspicuous foot cells, upon which character the species was based, is common to all members of the group, hence, is not a valid basis for separation. ASPERGILLUS NIGER GROUP 229 Aspergillus carbonarius (Bainier) Thorn, in Jour. Agr. Res. 7: 12. 1916. Synonym : S. carbonaria Bainier, in Bui. Soc. Bot, France 27 : 27-28. 1880. Colonies grown upon Czapek's solution agar show vegetative mycelium white or with some yellow in submerged areas, broadly spreading, more or less zonate; sclerotia produced upon the surface of the substratum in old cultures; fruiting areas carbon-black. Conidiophores colorless below, yellow to yellow-brown toward the apex, 4 to 6 mm. or more in length and up to 25m hi diameter, with walls smooth, sometimes as much as 4m in thickness. Heads globose, varying in diameter up to 500m- Vesicles up to 90m in diameter, fertile over the entire surface, commonly with contents yellow-brown to black and in old heads f orming with the primary sterigmata a hard, brittle, carbonaceous mass. Sterigmata in two series, primary sometimes one septate, from 20 to 40m long in young or small heads, and up to 120m long in large heads by 5 to 13m in diameter at the apex, secondary, 8 to 14m by 3 to 6m- Conidia at first smooth, becoming rough when ripe, 5.5 to 10.5m in diameter. Colonies grow well upon all culture media used, with temperature optimum below 37° C. A culture from Dr. A. F. Blakeslee (NRRL No. 369, Thorn No. 4030.1) reproduces in detail the morphology recorded by Bainier. A. carbonarius has also been received in culture from the Gold Coast of Africa. The same morphology was also found in one of Dr. Farlow's specimens, S. acini-uvae Caballero (Bol. R. Soc. Esp. Hist. Nat, 28: 429. 1928). This was described as it appeared upon rotting grapes as follows : vesicles 75 to 105m by 73 to 98m; primary sterigmata 59 to 80m by 13 to 22m and secondary 15 to 20m by 5 to 7m ; conidia globose, rough, 6 to 10m- Blochwitz in "Die Aspergillaceen" (Ann. Mycol. 27(3/4): 204, 222, and 232. 1929), with part of the type specimen before him, declares it to be A. carbonarius, apparently without cultivating it. Mosseray (LaCellule 43 : 222. 1934) places Caballero's organism in Aspergillus pulchellus. We cannot agree with Blochwitz (idem. p. 221, 222, fig. 12) in describing the vesicle in A. carbonarius as subglobose, and figuring the head as hemi- spherical. Bainier's original figures show the vesicle fertile to the very base. This is characteristic of the strains observed from various sources. ASPERGILLUS LUCHUENSIS SERIES Species Normally Showing One Series of Sterigmata, Occasionally Two. Aspergillus luchuensis Inui, in Jour. Col. Sci. Imp. Univ. Tokyo 15: 469, PI. 22, fig. 1-8. 1901. See also Usami, in Centralb. Bakt. etc., 2 Abt., 43, p. 250. 1915; The Aspergilli, p. 171. PI. IV. 1926. Colonies upon Czapek's solution agar spreading rapidly, producing abundant conidiophores and conidial heads which give a purple-black color 230 A MANUAL OF THE ASPERGILLI to the whole colony, reverse in pale yellow shades. Conidial heads globose, up to 250 to 300m in diameter, splitting in age into short columns of spores. Conidiophores up to 1500m by 10m, smooth, yellow toward the vesicle. Ves- icles yellow, up to 40m in diameter, fertile over the entire surface. Ster- igmata mostly in one series, 6m or a little larger by 3m ; branched sterigmata occasionally appear. Conidia globose, 3.5 to 4m, roughened with spines rather than bars of coloring substances. Representatives of the species have been received from Japan (NRRL No. 356; Thorn No. 4291.3), from West Africa, from Bermuda, and from various points in the United States. While not as abundant as forms with double sterigmata, isolates with this kind of head are not uncommon. Inui also described A. perniciosus (Jour. Coll. Sci. Tokyo 15, p. 473, T. XXI, figs. 9-12. 1901) with color data closer to A. wentii than A. luchuensis. Its morphology, however, seems to belong here. It has not been rediscovered and discussed adequately in relation to either group. Culture No. 4707.757 (Thom), received from da Fonseca in Brazil, possibly represents this species: colonies in center at least transiently greenish, but without true green color; conidiophores not crowded, sinuous, apparently smooth when observed with low magnifications but with traces of pitting evident when examined with an oil-immersion objective, up to 1000m by 10 to 15m; primary sterigmata 10 to 16m by 3 to 4m, secondary up to 8m by 2 to 3m ; conidia 4 to 5m in diameter, with yellow markings in the form of loops and bars. A. luchuensis var. rubeolas Shih (Lingnan Sci. Jour. 15(3): 374. 1933) differs from the species by becoming chocolate brown rather than black. This would suggest careful comparison with A. japonicus Saito. Aspergillus japonicus Saito, in Bot. Mag. (Tokyo) 20: 61, 5 figs. 1906. Colonies upon Czapek's solution agar growing rapidly and spreading evenly, characterized by its purple-brown heads and the presence of few to many light brown sclerotia ; reverse colorless or nearly so. Conidiophores 500 to 1000m by 12 to 15m, figured as showing concretions on the surface, with walls more or less brown. Vesicles globose, fertile over the whole surface, with walls brown and marked by the bases of sterigmata. Ster- igmata in one series, 7 to 9m by 5 to 6m, commonly falling away in mounts from old cultures. Conidia globose, echinulate, 4 to 5m in diameter. Sclerotia scattered throughout the colony, 650 to 1000m in diameter, white to pale yellow in color and often overgrown by mycelium and conidiophores. Type material has not been seen. The diagnosis is based upon two strains contributed by Dr. A. F. Blakeslee (NRRL No. 358: Thom No. 4030.3, and NRRL No. 359: Thom No. 4030.5) which come fairly close to ASPERGILLUS NIGER GROUP 231 Saito's description. A purple-brown strain (Thorn No. 5362.7) collected by Manns in Honduras showed slightly darker colors and slightly different measurements. A strain received from Raistrick as coming from Blochwitz through the Centraalbureau in Baarn labeled A. alropurpareus Zimmermann resembled the two Blakeslee cultures quite closely. It certainly did not comply with Zimmermann 's description (see p. 226). A. luchuensis var. rubeolis Shih is probably closely related if not identical with .4. japonicus Saito. Aspergillus violacco-fuscus Gasperini, in Atti. Soc. Toscana Sci. Nat. Pisa, Mem. 8, fasc. 2, p. 326. 1887. Colonies upon Czapek's solution agar, comparatively slow growing (fig. 61 F), purplish-brown with a faint violet shade, passing to purple drab in age, reverse colorless to dark purplish. Conidial heads purplish-brown, globose, not crowded, 100 to 150m in diameter. Conidiophores mostly less than 1 mm. in length but sometimes reaching 2 mm., 12 to 18m in di- ameter. Vesicles globose, varying up to 60m in diameter. Sterigmata generally in one series (fig. 62 D), 5 to 8m by 3m, occasionally in two series with secondaries 2 to 4m long. Conidia elliptical, 3.5 to 5m by 5 to 6.5m, at first hyaline, becoming violaceous, somewhat roughened. By description this is a variant member of the great group of black Aspergilli characterized by short sterigmata and elliptical conic|ia. Gasperini's material has not been seen but three cultures have been studied which are believed to differ from his species only in having some- what smaller conidia. The first of these was received in 1914, from Puerto Rico (NRRL No. 360: Thorn No. 3522.30), while the others were subse- quently obtained from Jamaica and from Professor Raistrick in England. In cultivating black Aspergilli an occasional strain produces heads at first showing a single series of sterigmata; then, as the colony becomes older, heads with both primary and secondary sterigmata dominate the culture. Upon careful examination many strains show both large heads with sterigmata in two series and, on shorter conidiophores mixed among the larger ones, small heads with simple sterigmata only or with both types mixed. Colonies of this kind probably accounted for .4. nanus Montagne, .4. subfuscus Johan-Olsen (Sopp.) and are known to account for A. pyri English. Aspergillus nanus Montagne, in Syllog. Generum Specierumque Cryptogamarum, p. 300, No. 112, Paris, 1856. Sacc. Syll. 4: 71. 1886. Species reported as a member of the black group with a single series of sterigmata about 15m in length and spores 3m in diameter. This may have represented young fruiting structures of a typical A. niger. Aspergillus subfuscus Johan-Olsen, in Meddelelser fra Xaturh. forening i Kris- 232 A MANUAL OF THE ASPERGILLI tiania, 1885. Described as showing smooth globose spores, 3.0 to 3.5m and a single series of sterigmata in culture, up to 20m in length, but with some secondary sterig- mata seen in the original material. The separation of this from A. niger appears questionable. Aspergillus pyri English n. n., in Doctoral Thesis, State College of Washington, Pullman, Wash. pp. 76-78, 1940; cited in abstract. A form described as showing a single series of sterigmata 14.4 to 19.2m by 3.6m and spinulose conidia 3.6 to 4.8m in diameter. In personal correspondence of June 1943, English stated that as a result of continued study of this strain and the finding of double sterigmata, he ques- tioned the desirability of maintaining the species designation. SYNOPSIS OF SPECIES PROPOSED BY MOSSERAY Biourge, who was a discriminating collector, accumulated 63 strains of "black" (or related) Aspergilli for each of which he could see sufficient individuality to warrant preservation. Mosseray, working in Biourge's laboratory, studied these strains, attempted to establish species lines among them, and proposed new specific names for all forms which he believed undescribed. With the whole 63 strains in parallel culture, all bearing the names applied by Mosseray, Biourge and Simonart were inclined to with- draw part of Mosseray's new species names, a position with which the writers heartily agree. Nevertheless, to present one concept of the range of variation confronted by the student of this group, Mosseray's synopsis2 has been translated with minor emendations, and is herewith presented. Mosseray's Synopsis A. Conidia 6 to 10m in diameter, rough; vesicles subglobose; primary sterigmata often 100m or more in length; colonies jet-black. a. Sporulation more or less dense ; heads large ; reverse fumose or very dark olive with mycelium more or less wrinkled. Conidiophores 2, 4, or even 6 mm. long; sclerotia present in "natural" media A. carbonarius (Bainier) Thorn and Currie Conidiophores 1 to 2 mm. long; sclerotia not reported A. pulchellus (Speg.) Thorn and Church, Syn. S. acini-uvae Caballero b. Sporulation less dense; heads small, also with very small heads with single 2 Translated and emended from Mosseray, Raoul, Les Aspergillus de la section "niger" Thorn and Church, in La Cellule XLIII: 271-273. 1934. All data are based upon colonies grown in slanted test tubes using Biourge's formula of "neutral Raulin agar" of the following composition: Water (distilled) 1000 cc . (NH4) 2HP04 0.400 g. Sucrose 50 g. (NH4)2S04 0.200 g. Tartaric acid 0.40 g. FeS04 cryst 0.050 g. MgCC-3 0.250 g. ZnS04 0.050 g. NH4N03 2.500 g. Agar 20.0 g. K2C03 0.400 g. Sterilized at 120°C. for 20 minutes. ASPERGILLUS NIGER GROUP 233 sterigmata and on very short conidiophores among them; mycelium gray- yellow; reverse dark reddish-brown and mycelium much wrinkled A. pseudo-carbonarius (Bainier nn.) Mosseray B. Conidia 2.5-4, even to 5m in diameter, mostly more or less rough and more or less colored but some smooth or nearly so ; vesicles normally globose ; primary sterig- mata mostly 20m long or longer, sometimes up to 100m. a. Colonies deep purple-brown or clear purple-brown. I. Conidiophores short (up to 2 mm. on an average). a. Wrinkles in reverse shallow, transverse (in tubes). Heads small ; conidiophores short (up to 1 mm.) 8 to 15m in diameter, primary sterigmata 5 to 20m; reverse cream colored A. microcephalus Mosseray Heads "medium"; conidiophores up to 2.5 mm.; primary sterigmata up to 45m; reverse dark reddish-brown, often spotted and becom- ing very dark A. phoenicis (Corda) Thorn Syn. A. longobasidia (Bainier n.n.) Mosseray Syn. A. bainieri Mosseray 1934 /3. Wrinkles in reverse of mycelium fairly numerous, occasionally anastomosing. Appearance "mealy", deep purple-brown; conidiophores very short up to 0.5 mm. and 7 to 13m in diameter; primary sterigmata 4 to 12m; reverse deep olive-brown A. pseudo-citricus Mosseray Appearance sub-granular; brown-purple, at times clear brown to umber; conidiophores up to 1.5 mm. by 7 to 20m; conidia smooth or nearly so; growth rapid. Reverse slightly colored: Reverse cream to pale brown; primary sterigmata 8 to 20m A . fuliginosus Peck Syn. S.fuliginosa Bainier Syn. A. praecox Mosseray 1934a Reverse very deep brown; primary sterigmata up to 50m; sclerotia occasional A. sclerotifer Mosseray Reverse uncolored to citron yellow; primary sterigmata 8 to 20m A. citrino-niger Mosseray 7. Wrinkles sharp and numerous (reticulated). Reverse becoming rapidly dark, almost black. Aspect mealy; color purple-brown; conidiophores up to 1 mm; drops not colored; primary sterigmata 12 to 30m; conidia smooth or nearly so A . densus Mosseray Aspect mealy to granulate, deep purple-brown; drops numerous, bronze; primary sterigmata 12 to 30m. • -A. rutilans Mosseray Aspect subgranular, brown-purple; drops numerous, black, some of them very large; primary sterigmata 12 to 30m A. guttifer Mosseray Reverse not so dark, sometimes olive or colorless. Reverse deep olive, often spotted; primary sterigmata 15 to 30m A. Buntingii Mosseray Reverse not colored; commonly showing areas sterile or free from spores; mycelium slightly yellow at first; primary sterig- mata 20 to 50m A. variegatus Mosseray 234 A MANUAL OF THE ASPERGILLI II. Conidiophores up to 3 mm., rarely 4 mm. long. a.. Sporulation normal. Reverse uncolored or slightly olive; drops few or none; primary sterigmata 20 to 40m; mycelium often yellow at first A. niger Van Tiegham Reverse orange-brown or purple-brown; drops large, black; pri- mary sterigmata 8 to 25m; mycelium colorless or rarely yellow A. Biourgei Mosseray Reverse pale reddish-brown; drops very few; heads very small; primary sterigmata 15 to 30m; mycelium colorless or sometimes rose; sporulation very slow A. Churchii Mosseray Reverse golden yellow; drops none; primary sterigmata 20 to 40m; mycelium reddish-yellow at first A. luteo-niger (Lutz) Thorn and Church Reverse dark olive-brown; conidiophores up to 1 to 2 mm.; primary sterigmata very variable; vesicles subglobose A. anomalus Mosseray Reverse cream to brown, spotted slightly, wrinkled with a dark band in center, sporulation scattered, pale, conidiophores up to 4 mm. long A. tubingensis (Schober) Mosseray /3. Sporulation abnormal. Sporulation absent in patches and in the margin, with a granular appearance, and proliferation of mycelium throughout the co- nidial area A. granulatus Mosseray Sporulation massed at the thin end of the agar, less dense toward the bottom of the tube; mycelium wooly. Mycelium wooly, gray-white or yellowish-gray, carrying on the thin areas numerous simple heads ("fumigatiformes") and some normal heads. Reverse cream, slightly wrinkled A. velutinus Mosseray Mycelium less wooly, white; conidiophores 1 to 3 mm. long, very abundant at the thin end of the agar, the remainder sterile. Re- verse much wrinkled, cream. .... A . ficuum (Reich.) Hennings III. Conidiophores tall, up to 1 cm.; sporulation scanty, mostly toward the thin end of the agar. Heads large, splitting into divergent columns; conidiophores up to 1 cm. by 30m; primary sterigmata up to 100m; reverse cream or slightly rose A . elalior Mosseray. Heads small, mycelium gray-rose; conidiophores rarely up to 1 cm., more often 2 to 6 mm.; very numerous little "fumigatiform" heads, on short conidiophores at the surface; reverse clear rose or salmon A. pseudo-elatior Mosseray IV. Conidiophores very irregular from less than 1 mm. to 3 mm. with much larger heads; reverse clear reddish-brown; mycelium yellow at first then dark brownish-red; sporulation delayed. A. pseudo-niger Mosseray b. Colonies not purple-brown but clear brown; morphology of A. niger; conidia mostly smooth or nearly so. I. Colonies clear brown or sepia; conidiophores up to 1 mm. ; reverse olive or lighter; with reticulated wrinkles; vesicles 20 to 50m; primary sterig- mata 12 to 50m; conidia smooth A. olivaceo-fuscus Mosseray ASPERGILLUS NIGER GROUP 235 II. Colonies umber; conidiophores 1 to 3 mm.; reverse reticulated, dark reddish-brown; conidia smooth or nearly so A. Schiemanni Thorn Syn. A. fuscus Schiemann III. Colonies reddish salmon; conidiophores 1, 2, or even 3 mm.; reverse slightly wrinkled, uncolored, or pale cream; conidia smooth A. cinnamomeus Schiemann C. Conidia 3 to 5m, globose, smooth, slightly colored; vesicles globose; conidiophores up to 1 mm., slender ; primary sterigmata 12 to 20m; colonies appearing somewhat granular, deep brown; reverse olive passing to bronze; mycelium sulphur yellow at first A . citricus (Wehmer) Mosseray D. Conidia 3 to 5m, globose or elliptical, smooth or slightly rough ; colonies violaceous. a. Sterigmata in two series; vesicles globose; colonies purplish-violet or mauve; reverse violet-brown: conidia 3 to 5m, globose, smooth, uncolored A. awamori Usami b. Sterigmata in one series, short; vesicles subglobose; colonies in violaceous shades to mauve. Colonies mauve ("violet livide"), reverse uncolored, wrinkled; conidia globose or obovate, smooth 3 to 5m in long axis; sporulation slow; narrowly growing A . malvaceus Mosseray Colonies violaceous or dark violet slate; reverse dark yellow or orange, slightly wrinkled; conidia globose and rough, 3 to 4.5m; sporulation very rapid, and colonies broadly spreading, with sclerotia common on rice or other "natural" substrata, rare upon sugar media A.japonicus Saito Colonies violet-brown; reverse purplish-brown, wrinkled; conidia globose, rough, 3 to 5m in long axis; sporulation slow and more or less incompletely covering the surface; dwarf heads abundant. .A. atro-violaceus Mosseray Colonies dark brown or carob brown, with a mealy or granular appearance, reverse dark brown, or olive at the margins, wrinkled; conidia smooth, globose, 2.5 to 4m; vesicles globose or pyriform; primary sterigmata 3.5 to 7.5m in diameter -4.. atro-fuscus Mosseray If the material available for study were limited to Biourge's 63 cultures, identification to strain, variety, or species might be possible. When Mos- seray subsequently returned to Brussels as Mycologist at the Jardin Botanique de l'Etat and was confronted by hundreds of other strains largely from the Belgian Congo, many of which presented further varia- tion, he began to see the impossibility of describing them all in terms which would permit subsequent identification. Biourge at that point (personal conference) withdrew his support from many of the diagnostic features accepted in Mosseray's memoire and agreed to the proposal that specific names in black Aspergilli could only be serviceable as bringing together aggregates of strains showing common and fairly dependable morphological characters. This was the attitude held by Thorn and Church in The Aspergilli (1926) based upon the examination of many hundreds of black Aspergilli, and it remains the position of the writers at this time. Since variation is characteristic of the whole genus — not one group 236 A MANUAL OF THE ASPERGILLI alone, the subject is covered in the chapters on Morphology and on Varia- tion. Coloration Color has been emphasized in most of our attempts to separate these strains in culture. Linossier (1891) extracted from his strain of A. niger a coloring substance soluble in hot water which he called aspergilline. This substance is readily demonstrated. Blochwitz (1929, p. 219) reports this material to be soluble in "NH3 and alkalies," and we have extracted it with hot water. Microscopic comparison of conidiophores, heads, and separate conidia from numerous strains leads to the conclusion that the same substance may give a brown color to the upper one-third of the conidiophore, to the vesicle and its contents, to the walls of the sterigmata, and in A. carbonarius so fill the whole vesicle and sterigmatic area with a brittle mass as to justify Bainier in calling the head carbonaceous. Conidia in a few strains have appeared to possess smooth, uniformly brown cell walls. As a group, however, the black aspergilli have globose conidia with a firm, uncolored or slightly colored inner wall, a very thin outer wall, and between the two the coloring substance, presumably aspergilline, deposited as granules, warts, or bars running lengthwise of the cells and presenting a pattern characteristic of the whole group. When pale-colored variants (mutants?) such as A. cinnamomeus (p. 223), or darker ones such as A. schiemanni (p. 224), or the variously brown to deep carbon black ones like A. carbonarius are compared, the relative quantities of coloring matter seem to account for the progressive darkening of the head colors as de- scribed in the series. In the "reverse", or underside, of the mycelium and in the culture substratum, a range of shades from colorless to yellows to reddish-brown, and even very dark shades, is reported for particular species growing upon specified substrata. The chemical reactions back of these colors are not known for the black aspergilli. Blochwitz has reported extractions of color from various species of Aspergillus and other molds, and observed that variations in these colors were readily obtained with reagents. Some of the extracted materials were reported to act as indicators. It is, there- fore, doubtful whether the succession of colors present in such a related series of organisms represent substances differing .fundamentally one from another, or merely successive steps in the transformation and reactions of the same general type of product. Occurrence and Economic Importance The black aspergilli are probably more common than any other repre- sentatives of the genus. They are world-wide in distribution and occur ASPERGILLUS NIGER GROUP 237 in and upon the greatest variety of substrata, including grains, forage products, spoiled fruits and vegetables, exposed cotton textiles and fabrics, leather, dairy products and other protein-rich substrata, and decaying vegetation in the field. They are abundant in all soils examined; and from studies which have been made by the authors and other investigators, it would appear that they are particularly abundant in soils from tropical and sub-tropical areas. With the possible exception of the A. flavus-oryzae group, which is of great economic importance in the Orient, the black aspergilli are un- doubtedly more widely used in industry than any other group of molds. Since the present volume is primarily a manual designed to assist the worker in the study, diagnosis, and maintenance of the aspergilli that come into his hands, no attempt will be made to discuss the various fermentations and other biochemical activities of the black aspergilli. However, these fermentations are of great importance and will be briefly noted. For the reader who is interested in these fermentations, or perchance, is actually conducting them, a fairly complete list of references is presented for each in the "Topical Bibliography" (Chapter XXII). In each case it has been our aim to present sufficient references to provide the reader with a reason- ably comprehensive guide to the literature of the field. Gallic Acid: Raulin and his coworkers in Paris during the early 1860's identified the organism active in the production of gallic acid by the fermenta- tion of gallnuts and other tannin-bearing substances. The species was first discussed as Ascophora nigrans. Van Tieghem in 1867, named and described the organism correctly as A. niger. Recurrent investigations have been conducted on this fermentation from that period to the present time (see Topical Bibliography, p. 294). Citric Acid: In 1917 Currie published his fundamental studies on the formation of citric acid by strains of A. niger and thereby established the basis for one of the most important of all industrial mold fermentations. Subsequent to this, investigators in the United States and abroad have made many additional and important contributions. While no attempt will be made to cite all of these, the works of Bernhauer, Wehmer, Doelger and Prescott, and the U. S. Department of Agriculture group, including Wells, May, Moyer, Herrick, and Ward, are considered to be outstanding. A selected list of references to the citric acid fermentation is presented on pages 290-293. Fumaric Acid: Certain strains of the A. niger group produce appreciable amounts of fumaric acid, and it was to one of these forms that Wehmer in 1918 applied the n&me A. fumaricus. At the present time, however, fumaric acid is produced in industry by fermentation with species of Rhizopus rather than strains of the black aspergilli (see p. 293). 238 A MANUAL OF THE ASPERGILLI Gluconic Acid: Selected strains of A. niger are used industrially for the production of gluconic acid. This process, like the citric fermentation, has been investigated by many workers. Outstanding contributions have been made by Molliard, Bernhauer, and the U. S. Department of Agri- culture group, including Herrick, May, Wells, Moyer, Gastrock, Porges, and others (see pp. 295-297). Oxalic Acid: Under certain conditions some strains of A. niger produce appreciable quantities of oxalic acid. While it is usually avoided rather than encouraged, this fermentation has been investigated by Wehmer (1891 and 1892), Raistrick and Clark (1919), Jacquot (1938), and others (see pp. 298-299). The production of these various acids in quantities sufficient to have economic importance represents to an appreciable degree specific strain characteristics, and the greatest possible care must be exercised in main- taining these strains in a state of high productivity. It has been found, however, that in certain cases the same strains can be made to produce substantial yields of two or more of these acids by varying the composition of the nutrient solution and certain environmental factors. The reader is referred to the extensive literature on this subject. Enzymes: While they are not commonly cultivated for the production of enzymes as such, as are members of the A. flavus-oryzae group, the black aspergilli produce a number of enzymes in appreciable quantities. Be- ginning with Fernbach in Germany (1890) and Bourquolet (1893) in France, various authors have devoted considerable study to their formation. A number of papers relative to enzyme production by members of the group are cited in the "Topical Bibliography" under the subtitle "Enzymes of Aspergillus niger" (pp. 294-295). Fat Production: The mycelium of A. niger contains appreciable fatty materials (Pontillon, 1932; Bernhauer and Patzelt, 1935; Schmidt, 1935; and others). The waste mycelium from the citric acid fermentation is reported to provide a satisfactory source of sterols for irradiation in the production of Vitamin D. Soil Testing: A. niger has been successfully employed as an assay organism for determining mineral deficiency of soils, particularly de- ficiencies in phosphorus and potassium. Papers on the so-called A. niger method of soil testing were first published by Kiessling and Schmidt and by Schlots, Smith, and Brown in the same year (1932), to be followed by more elaborate studies by Stock (1933), Niklas and associates (1933), and others. Additional references to this method are presented in the "Topical Bibliography" (pp. 313-314). The strain employed by Niklas is main- tained in the culture collection of the Northern Regional Research Lab- oratory as No. 323. ASPERGILLUS NIGER GROUP 239 Mildew: Strains of A. niger represent a common cause of mildew on ex- posed wood surfaces and cotton fabrics. Partansky and McPherson (1940) used a strain of this species successfully for testing the mold- resistant properties of oil paints. Aspergillus niger is commonly included in the mixtures of miscellaneous molds used for testing the effectiveness of mildew- and rot-proofing agents when impregnated in textiles and fabrics. Where pure cultures are employed, species of Chaetomium and Metarrhizium are generally used. Mold Physiology Members of the Aspergillus niger group have been used extensively in investigations on mold physiology, probably more than any other form. As early as 1909 Latham studied nitrogen assimilation by A. niger (S. nigra) to be followed in 1911 by Dox studying phosphorus assimilation by the same species. Beginning in 1918 and continuing up to the present time, Steinberg has published a succession of papers on the physiology of A . niger, with special reference to the role of heavy metals in its nutrition. A single strain of A. niger which is carried in the NRRL collection as No. 334 (Thorn No. 4247) has been used throughout these investigations. Studies of a somewhat similar character have been conducted by Bortels (1927), Levy (1932), Gollmick (1936), and others. Citation of these papers, to- gether with many additional references are presented in the Topical Bibliography under the subtitle "Physiology". An attempt has been made to present sufficient references to serve as a point of entrance to the literature of the field. Pathogenesis Members of the Aspergillus niger group are commonly isolated from the external ear of man, this being the source of the classic Sterigmatocystis antacustica of Cramer. Other species reported to have been isolated from cases of otomycosis include A. niger van Tieghem, A. phoenicis (Cda.) Thorn and Church (with long primary sterigmata), A. giganteus (Mattlet) Dodge, and A. Macfiei Dodge. A. Macfiei showed no signs of pathogenicity when tested on experimental animals. There is no morphology to dis- tinguish either of the latter two forms from the ubiquitous saprophytic types, and it appears probable that many strains can become established in the auditory canal under certain favorable and probably temporary conditions. Once entrenched in the flesh about the auditory canal, the mycelium has been found to be very persistent. One case is known in which occasional abscesses have occurred over a period of 25 years during which desultory treatment has quieted the inflammation but has not destroyed the parasite. 240 A MANUAL OF THE ASPERGILLI In the same way, extensive development of these forms as points of infection in the lungs may give rise to conditions diagnosed as pseudo- tuberculosis which may persist for long periods without resulting either in death or complete recovery of the patient. Spores of A. niger are air borne and hence are commonly drawn into the respiratory tract. They are occasionally reported as causative agents in allergic reactions. Single Strain Cultures The great importance of some of the black aspergilli as fermentative agents makes punctilious preservation of the actual strain employed the only means either of insuring a process against breakdown or of intro- ducing it in a new locality. Even when such a culture is maintained with the utmost care, natural variation sometimes occurs. Induced variation, such as that described by Steinberg and Thom in a series of papers (1939-40) presents a further hazard in processes where cultures are grown at extreme H-ion concentrations, or in the presence of chemical or other substances which may actually be toxic at the concentrations employed. In a process in one laboratory a strain appeared that presented a colony aspect in which only a few typical black heads developed in a background of dwarfed and fractional conidial fruiting structures. In another case, a mutant appeared which differed so radically from A. niger in its secondary sterigmata and spore chains that the Yuills described it as a new genus and species, Clado- sarum olivaceum (Trans. Brit. Myc. Soc. 22: 194-200, Pis. 11-13. 1938). The user of one of these Aspergilli, then, needs to know his organism in cultural aspect, in microscopic details, and in essential reactions in standard- ized and reproducible substrata. Furthermore, he must be able to main- tain it free from contamination with other species, and likewise free from such variation, either natural or induced, as will interfere with consistent and controlled results. Chapter XVIII THE ASPERGILLUS WENTII GROUP Outstanding Characters Conidial heads large, typically globose, often splitting irregularly in age — varying in color from dull yellowish to ecru-olive, and from light to dark brown depending upon the species and strain. Conidiophores smooth-walled or nearly so, but often appearing finely roughened when examined in dry mounts. Vesicles globose, fertile over the entire surface. Sterigmata in two series. Conidia commonly elliptical, smooth or somewhat roughened depending upon the species. Sclerotia present or lacking, dark brown to black, characteristically white-tipped when young. The Aspergillus wentii group as presented here is recognized as somewhat artificial, in comparison with such strictly natural groupings as the A. glaucus, A. nidulans, and A. clavatus groups. The degree of relationship between the species included is open to question. Yet all of the forms possess certain characteristics in common: (1) conidiophores are smooth- walled, or nearly so; (2) conidial heads are large and strictly globose, at least when young; and (3) all appear to occupy taxonomic positions some- what intermediate between the Aspergillus niger group on the one hand and the Aspergillus flavus or Aspergillus ochraceus groups on the other. Group Key I. Conidia smooth-walled. A. Sclerotia lacking; vegetative mycelium and young conidiophores reddish in color. 1. Conidial heads light brown, near wood brown (Ridgway PI. XL) A. panamensis Raper and Thorn B. Sclerotia present, dark brown to black, vegetative mycelium colorless, and young conidiophores colorless or pale yellow. 1. Conidial heads dull yellow to ochraceous; sclerotia globose or nearly so A. alliaceus Thorn and Church 2. Conidial heads in yellow-green shades near ecru-olive (Ridgway PL XXX) A. avenaceus G. Smith II. Conidia more or less echinulate. A. Sclerotia present or lacking, depending upon the strain and the substratum; conidial areas in orange-brown to brown colors. 1. Conidiophores colorless; colonies often conspicuously floccose A . wentii Wehmer 2. Conidiophores brown (See A. niger) A. hennebergi Blochwitz 241 242 A MANUAL OF THE ASPERGILLI Aspergillus panamensis Raper and Thorn, in Mycologia 36: 568-572, fig. 5. 1944. Colonies on Czapek's solution agar at room temperature very thin, consisting of a sparse and transparent growth of vegetative hyphae, almost wholly submerged, bearing widely scattered, erect conidial structures with radiate heads, light brown in color. Colonies upon malt extract agar at room temperature growing well and fruiting luxuriantly, reddish brown in color, consisting of a dense basal mycelium, predominantly red, from which develop massed condial structures in broken or continuous concentric zones (fig. 65 A), many conidiophores abortive and sterile, fertile co- nidiophores bearing globose to radiate heads, light brown in color, near wood brown (Ridgway, PI. XL) ; these, together with red-colored sterile structures and aerial hyphae, give the colony its characteristic appearance and color; in age, colonies tending to develop a loose floccose overgrowth, more or less obscuring the abundant conidial heads; reverse dull brown; odor none. Conidial structures arising directly from the substratum, scattered or abundant, depending upon the culture medium employed (fig. 65 B). Heads typically globose, in age characterized by loosely radiating chains of conidia, less commonly by few to several roughly columnar masses variable in size, commonly ranging from 250 to 450m in diameter, occasionally up to 500m, varying in color from avellaneous to wood brown (Ridgway, PL XL) to Saccardo's umber (Ridgway, PI. XXIX). Conidiophores straight, mostly 600 to 900m in length by 9 to 12m in diameter, occasionally larger, with walls smooth, comparatively heavy, ranging from 3 to 3.5m thick in the basal area to 1.5 to 2m in the terminal area, approximately uniform in diameter throughout except for a limited reduction immediately beneath the vesicle. Vesicle colorless, comparatively thin-walled, globose or slightly elongate, mostly 25 to 30m in diameter, fertile over the entire area (fig. 65 C). Sterigmata in two series, closely packed, primaries 5.5. to 6.5m by 2.4 to 2.8m, secondaries 5 to 6m by 1.5 to 2m. Conidia light yellowish- brown in mass, globose to subglobose, smooth-wal'ed, mostly 2.2 to 2.6m in diameter, occasionally 2.8m- Type culture NRRL No. 1785 was isolated in January 1942, from Panama soil collected by Mr. John T. Bonner. A second culture, NRRL No. 1786, differs from the above strain in minor details but clearly belongs with it. This was isolated from a second sample of Panama soil collected by Bonner. The species is considered to represent a form somewhat intermediate between the Aspergillus nigcr group and A. wentii. Superficially, at least, there is evidence of relationship with Aspergillus niger mut. cin- namomeus (syn. Aspergillus cinnamomeus Schiemann) and Aspergillus niger mut. Schiemanni (syn. A. fuscus Schiemann). It bears a certain Fig. 65. A-C, Aspergillus panamensis NIHIL No. 1785: A, Colonies upon malt extract agar, 10 days; B, Conidial heads, showing tendency to split into loose diver- gent columns, X 9; C, Conidial heads showing globose vesicles and sterigmata in two series, X 500. D-F, Aspergillus avenaceus NRRL No. 517: D, Single colony on Czapek's solution agar snowing numerous large sclerotia; E, Portion of above colony showing greater detail of heads and sclerotia, X 6; F, conidial heads showing large globose vesicles, X 160. 243 244 A MANUAL OF THE ASPERGILLI resemblance to these forms in the comparatively light color of its conidial heads and in the smallness and general character of its conidia, but differs from these forms in three very striking particulars. (1) It character- istically develops an extensive red-colored aerial mycelium upon media such as malt-extract agar where it attains its maximum growth; (2) it grows very sparsely upon Czapek's solution agar, upon which the above noted forms grow luxuriantly; and (3) it possesses very small primary sterigmata, measuring 5.5 to 6.5m by 2.4 to 2.8m in contrast to 13 to 15m by 3 to 5m for mut. cinnamomeus and 15 to 40m by 4.6m for mut. Schiemanni. Whether or not the species actually represents a naturally occuring mutation from A. niger can only be guessed. The smallness of its conidia and primary sterigmata would hardly support this hypothesis. In cases where mu- tations have been obtained from known cultures, the dimension of specific structures in such mutations generally agree very closely with those of the same structures in the parent strain; and black Aspergilli with the dimen- sions of A. panamensis are rarely, if ever, encountered in nature. The possibility of this representing a mutation is not excluded, but until ad- ditional evidence supporting such origin is forthcoming, the writers feel warranted in maintaining as a distinct species this unique form which obviously is able to maintain itself in the soils of Panama. The correct taxonomic position of this species remains in doubt. It is included with Aspergillus wentii, although we realize that this placement is not entirely satisfactory. As continued isolations are made from tropical soils and other sources it is our hope that additional forms may be found, which will furnish evidence of a more exact relationship. The very sparse development of A. panamensis upon Czapek's solution agar, containing sucrose, results from an invertase deficiency; when dextrose is substituted as a carbon source the fungus grows luxuriantly and fruits abundantly. Aspergillus alliaceus Thom and Church, in The Aspergilli, p. 163. 1926. Discussed without name as Thom No. 4660 by Walker and Lindegren, in Jour. Agr. Res. 29: 507-514. 1924; and by Walker, Lindegren, and Bachmann, in Jour. Agr. Res. 30: 175-187. 1925. Colonies on Czapek's solution agar rapidly and broadly spreading, with loosely floccose aerial sterile mycelium, bearing scattered ochraceous heads among abundant dark to almost black sclerotia (PI. VI D and fig. 66 A) in some strains, predominantly floccose with limited conidial heads and few sclerotia in others (fig. 66 B); reverse uncolored. Conidial heads dull yellow to ochraceous, strictly globose when young and remaining radiate or splitting irregularly in age (fig. 66 D), up to 300m in diameter, often more abundant in cultures after many transfers. Conidiophores up to 150m THE ASPERGILLUS WENTII GROUP 245 long by 15m, with walls up to 1.5m in thickness, appearing smooth in liquid mounts, but showing rudimentary markings or pits when examined dry. Vesicles globose to subglobose, up to 40 to 50m in diameter, with walls about 2m in thickness, and showing pores where sterigmata are attached. Sterigmata in two series, primary 7 to 9m or even 12m by 3 to 4m, secondary A B Fig. 66. Aspergillus alliaceus. A, Heavy sclerotium-producing strain, NRRL (strain NRRL No. 318) showing tendency to split into divergent columns, X 18 7 to 8m by 2m- Conidia elliptical to globose, yellowish, 2.5 or 3m in diameter. Perithecia not found. Sclerotia often very abundant (fig. 66 C) at first white but quickly becoming black or nearly so, in many strains dominating the character of the colony. Strains compared include NRRL Xo. 315 (Thorn No. 4656) from a dead 246 A MANUAL OF THE ASPERGILLI blister beetle (Macrobasis albida), NRRL Xo. 316 (Thorn No. 4660) isolated from onion bulbs, and others with characteristic heads and scle- rotia have been obtained from garlic bulbs, from cactus plants, and from soils, particularly from the general region of Texas, Arizona, and Mexico. Strains have also been isolated from soils collected near Calcutta. The large, globose, pale yellow to ochraceous heads of the species strongly suggest relationship to the A. oehraceus group. The smooth-walled co- nidiophores and black sclerotia, however, more closely ally it with Asper- gillus wentii and the other species grouped with it. It may, however represent a form somewhat transitional between the great groups repre- sented by A. niger on the one hand and A. oehraceus on the other. Aspergillus avenaceus Geo. Smith, in Brit. Mycol. Soc. Trans. 25: 24-27, PL 1, figs. 1-3. 1943. Colonies on Czapek's solution agar (with sucrose) at room temperature spreading rapidly, more or less conspicuously zonate (fig. 65 D), slightly fioccose, white at first, then dull yellow to ecru-olive (Ridgway, PL XXX) as shown in PL VI E, with, at times, a greenish tinge without becoming truly green; reverse pale dirty pink. Conidial heads large, globose 400 to 600m in diameter, or up to 1,000m, splitting into columnar masses of conidial chains. Conidiophores up to 5 mm. long, 18 to 30m in diameter, with walls 2.5 to 4m thick, smooth in fluid mounts; but appearing finely roughened when examined dry. Vesicles globose or slightly flattened, thick-walled, up to 185m in long axis, sterigmata in two series, primary 22 to 50m by 6m, secondary 11 to 13m by 4m (fig. 65 F). Conidia ellipsoid, smooth, 4 to 6 or 6.5m by 3.2 to 4m- Sclerotia dark grayish-brown to black (fig. 65 E), elongate, irregularly flask-shaped, sometimes with the "neck" forked, apical portion white to gray during development, 2 to 3 mm. in long axis, scattered in concentric zones after 7 to 10 days. On Czapek agar with glucose, sclerotia are more abundant and larger. On wort, or potato agar, conidial heads are abundantly produced but sclerotia are delayed for several weeks and are few in number. Species characterization adapted from George Smith's description. This very distinctive species (NRRL 517: Thom 5725) is represented by a single isolation from seed peas made in 1938 by Dr. G. E. Turfitt of the London School of Hygiene and Tropical Medicine, University of London. Aspergillus wentii Wehmer, in Centralbl. f. Bakt. etc., 2 Abt., 2, p. 150. 1896. See also The Aspergilli, Thom and Church, p. 183. 1926. Colonies on Czapek's solution agar, rapidly growing and broadly spread- ing, fioccose with white or yellowish aerial hyphae which in some strains pile up in the plate (PL VI F, and fig. 67 A) or fill the test tubes for several THE ASPERGILLUS WENTI1 GROUP 247 centimeters (fig. 67 C), but remain inconspicuous in other strains (fig. 67 B) ; with developing heads at first white through yellow shades to olive-brown, medal bronze or snuff brown (Ridgway, Pis. IV, XVI, XXX, column 19, and XXIX, column 15 K.), or, according to Wehmer, coffee brown to chocolate brown ; reverse becoming reddish-brown in old cultures. Conidial heads large, globose, generally remaining radiate in age (fig. 67 D), ranging up to 500/x in diameter, changing from yellow shades to brown. Conidio- phores up to several millimeters in height by 10 to 25m in diameter, with walls colorless up to 4m in thickness, studded with droplets in growing colonies and often appearing slightly roughened when examined dry, but uniformly smooth in fluid mounts. Vesicles globose or nearly so (fig. 67 E), varying up to 80m in diameter, fertile over the entire surface. Sterigmata usually in two series, primaries 10 to 20m by 3 to 5m, occasionally much larger, secondaries 6 to 8m by 3/jl. Conidia borne in long chains, more or less elliptical, ranging from 3.5 to 6m in long axis, but mostly 4 to 5m, double wall clearly evident, ranging from almost smooth to marked by ridges sometimes suggestive of A. niger, again more closely resembling the A. flavus series. No perithecia reported. Sclerotia often encountered (fig. 67 F), dark brown to black, ovate with long axis vertical. Culture description based upon strain NRRL No. 375 (Thorn No. 116) obtained in 1909 from the Centraalbureau as Wehmer's original organism, as well as numerous isolations from soils and other materials collected by the authors in the United States, and other strains contributed by in- vestigators from all over the world. Numerous strains with the general aspect of Wehmer's species have been seen from Java, China, South America, Japan, the Straits Settlements, British Guiana, and Brazil. In our experience it has been isolated from cottonseed cake, from olives, from soil, and from numerous other sources. It is to be regarded as very widely distributed and to be common on many types of decaying vegetable products. The variations in colony aspect in different strains run from an extreme of mycelial growth filling the test tube that is characteristic of cultures such as the Wehmer organism, to colonies forming a crowded surface growth of conidiophores only and distinguishable from .4. tamarii only by a lack of greenish color in the early fruiting period and in the characteristic smooth conidiophores and finely roughened conidia. Aspergillus archaeoflavus Blochwitz (Ann. Mycol. 31(1/2) : 73-83. 1933) represents a non-floccose form which is hardly separable from A. wentii. In our examination of the type strain (XRRL No. 382: Thorn Xo. 5346), received in 1933 from Baarn, measurements were somewhat less than those cited by the author. The absence of conidial markings, to which Blochwitz called attention, would not bar it from A. wentii since in some strains conidia are almost entirely smooth, in others finely rough- ened, while in still others they are conspicuously echinulate. 248 A MANUAL OF THE ASPERGILLI - A B Fig. 67. Aspergillus wentii. A and B, colonies of strains NRRL No. 375 and No 385, respectively, upon Czapek's solution agar, 10 days. C, Tube cultures of four representative strains. D, Conidial heads from old culture, X 18 E Single head showing smooth conidiophore, globose vesicle, and sterigmata in two series, X 500. t , Detail ! of colony margin in strain NRRL No. 379 showing sclerotia and abundant conidial heads, X 9. Plate VII .4 (upper left), Aspergillus terricola var. americana Marchal, NRRL No. 424. B (upper right), Aspergillus tamarii Kita, NRRL No. 427. C (center left), Aspergillus oryzae (Ahb.) Cohn, NRRL No. 458. D (center right), Aspergillus flatus Link, NRRL No. 1957. E (lower left), Aspergillus quercinus (Bain.) Thorn and Church, NRRL No. 394. F (lower right), Aspergillus ochraceus Wilhelm, NRRL No. 39s. All cultures growing upon Czapek's solution agar. (Color photographs by Haines, Northern Regional Research Labora- tory. Reproduced through co-operation of Chas. Pfizer & Co., Inc.) THE ASPERGILLUS WENTII GROUP 249 Aspergillus wetitii var. minimus Xakazawa, Takeda, Okada, and Si mo (Jour. Agr. Chem. Soc. Japan 10(2) : 176-177. 1934) shows measurements varying somewhat from those of the species and from those given by Blochwitz, but it is not sufficiently marked to warrant separation. Sterigmatocystis aerect Bainier (Bull. Soc. Bot. France 27: 28. 1881) may have been a member of this series but was not sufficiently described to permit positive identification. Aspergillus hennebergi Blochwitz, in Ann. Mycol. 33: 23S-239. 1935. The species is described as having the aspect and colors of a non-floccose A. wentii or an A. tamarii with red sclerotia but with conidiophores browned as in the partially browned con- idiophores of the .4. niger group. An albino "variant" of A. wentii was isolated by Mosseray (Ann. Soc. Sci. Brux. 54: 161-189. 1934) from a normal culture of this species, and was found to retain its distinctive characters through repeated transfers in laboratory culture. No name was given to this mutant. Occurrence and Economic Importance Aspergillus wentii is a cosmopolitan species that is fairly common in soils, upon moist grains and other vegetable matter undergoing slow decomposition, and may be isolated less frequently from a wide variety of other materials collected from nature. It is apparently world-wide in distribution. In the Orient, it is often included with Aspergillus tamarii, A. flavus, and A. oryzae, all under the latter name as a rule, in the "Koji" preparations used in the manufacture of various soy products. Likewise, it has been investigated with these same species in connection with the production of various mold enzymes. At the same time, it has been included with the black Aspergilli in studies on the production of organic acids by molds. Recently Karow (1942) has reported one strain of this species to give substantial yields of citric acid in submerged culture. Yabuta (1912) reports Koji acid production by .4. wentii. On the whole, strains of the species appear to be somewhat less active biochemically than either the black Aspergilli or members of the A. flavus-oryzae group. It is, nevertheless, a vigorously growing species with definite biochemical pos- sibilities and should not be overlooked in any program relating to mold fermentation. Aspergillus alliaceus appears periodically upon alliaceous bulbs and occasionally upon cacti as at least a secondary parasite. It is not in- frequently isolated from soils, and appears to be fairly common in the southwestern states of Texas, New Mexico, and Arizona. It has also been isolated from soils of other areas including Southern Mexico and India. Nothing is known regarding its biochemical possibilities. Only the type strains of A. avenaceus and A. panamensis are known and neither has been shown to have any economic importance. Chapter XIX THE ASPERGILLUS TAMARII CxROUP Outstanding Characters Conidial heads radiate, generally loose-textured, hemispherical to globose, yellow-brown to olive-brown in color with green shades entirely lacking or only transiently produced in early stages. Conidiophores colorless, typically roughened throughout a part or all of their length. Vesicles subglobose to globose, fertile over the upper half to the entire surface. Sterigmata in one or two series depending upon the species and strain, often showing both conditions within the same head. Conidia heavy-walled, rough, elliptical, pyriform or subglobose, de- pending upon the species. Sclerotia commonly present, purple to reddish-purple or black, white- tipped when young. The Aspergillus tamarii group represents a collection of more or less closely related forms that are believed to be intermediate between the A. wentii and A. flavus-oryzae groups. Relationship to the latter group is unquestionable since there are intergrading forms which almost com- pletely bridge the gap from one group to the other. The group embraces two principal series: one, typified by A. terrieola, is characterized by dull yellow-brown conidial heads which never show any trace of green; the other, typified by A. tamarii, possesses dark brown conidial heads which commonly show transient shades of olive-green during the period of rapid growth. Group Key I. Conidia strongly elliptical, lemon-shaped A. citrisporus von Hohnel II. Conidia not strongly elliptical. A. Conidial heads light yellow-brown when mature, showing no green color at any stage. 1. Colonies predominantly floccose, conidia with prominent projecting tubercles A. lulcscens Bainier 2. Colonies not predominantly floccose. a. Heads large, conidia coarsely roughened with flattened bars and tubercles A. terrieola Marchal b. Heads small, conidia finely roughed A. terrieola var. americana Marchal 250 THE ASPERGILLUS TAMARII GROUP 251 B. Conidial heads dull dark brown when mature. 1. Green shades commonly evident, but confined to early stages A. tamarii Kita 2. Green color persisting for several days, but eventually disappearing Bronze series Aspergillus citrisporus von Hohnel, in Sitzungsber. K. Akad. Wiss. Wien, Math. -Naturw. Kl. Ill, I Abt., p. 987, 1902. See The Aspergilli, Thorn and Church, pp. 191-2. 1926. Colonies on Czapek's solution agar, at room temperature, spreading fairly rapidly as submerged mycelium, producing a sparse aerial growth of conidiophores only; conidial areas at first yellow then gold and finally orange-brown (fulvus of Saccardo's Chromotaxia, approximately Mikado brown of Ridgway); reverse colorless. Conidial heads up to 500m in diameter, globose, radiate. Conidiophores 1 to 2 mm. long by 20 to 25m in diameter, with walls thin, about 1m in thickness, turgid and studded with granules when examined dry, finely roughened, often collapsing in age. Vesicles 30 to 50m in diameter, nearly globose, fertile over the whole surface. Sterigmata in one series, 8 to 12m by 3 to 4m, producing loosely radiating chains of conidia, at first yellow or golden then brown. Conidia lemon- shaped, 5 to 9m by 5 to 6m, rough from irregularly branching ridges of coloring substance between the inner and outer walls. Sclerotia or per- ithecia verbally reported by Thaxter but not seen by us. Diagnosis based on Thaxter's isolate (Thorn Xo. 4181.10). Thaxter gave no description. He obtained it several times from caterpillar dung. It grows and fruits more abundantly on Sabouraud's agar but it is difficult to keep viable in stock cultures. Additional collections include strains from caterpillar dung in Ann Arbor, Michigan, and Hanover, New Hamp- shire. Aspergillus lutescens Bainier nomen nudum; described by Thorn and Church, in The Aspergilli, p. 193. 1926. Colonies upon Czapek's solution agar rapidly growing and broadly spreading, floccose-woolly, at first white, becoming rusty-yellow as conidial formation begins and develops unevenly over the surface (fig. 68 A), finally becoming chestnut-brown when conidial areas are mature; reverse of colony pale yellow. Conidial heads radiate, hemispherical to subglobose, approximately buckthorn brown to Dresden brown (Ridgway, PI. XV), comparatively small, ranging from 100 to 300m in diameter. Conidiophores 12 to 15m in diameter, varying greatly in length, mostly short, arising from the substratum, or as branches of aerial hyphae with walls pale yellowish and with pitting present but not conspicuous, not giving a rough appearance. Vesicles globose to subglobose (fig. 68 B), 20 to 40m in diameter. Sterigmata * 4k ma A D ^S^]ri;^»^ 0-' B o ** E A c F Fig. 68. A-C, Aspergillus lutescens NRRL No. 426: A, Colonies on Czapek's solution agar showing extreme floccose habit and light sporulation, 10 days; B Single conidial head, X 500; C, Conidia, X 1200. D-F, Aspergillus temcola NRRL 424: D, Single colony on Czapek's solution agar showing somewhat floccose but heavily sporing colony, 10 days; E, Conidial heads showing sterigmata in a single series, X 500; F, Conidia, X 1200. 252 THE ASPERGILLUS TAMARII GROUP 253 in one series in smaller and crowded heads, up to 15 to 20/x by 4.0 to 5.0m; sterigmata often in two series in larger heads with primaries about 15 to 18m by 4 to 5m, secondaries 12 to 14m by 4 to 5m. Conidia subglobose, varying from 5 by 7m to 8 by 9m, conspicuously roughened with prominent tubercles of color (fig 68 C). The species is known only in the type culture from the Bainier collection, NRRL Xo. 425 (Thorn Xo. 4040.478), and as a second strain, XRRL Xo. 420, isolated in the Soil Microbiology Laboratory, Bureau of Plant Industry, Washington, D. C, about 1939. Aspergillus terricola Marchal, in Rev. Mycologique 15, Xo. 59: 101-103. 1893. Colonies umbrinus; mycelial hyphae 3 to 5m in diameter, without anasto- moses; conidiophores hyaline, continuous or septate in age, 000 to 1,000m by 7 to 10m (whole depth of colony growth); vesicles subglobose, hyaline, 39 to 50m, radiately covered with sterigmata; sterigmata in one series, 12 to 15m by 4 to 7m; conidia umber (Sacc), ovate or elliptical then globose, rough, with colorless connectives. Description, from Marchal, of a culture isolated from soil in Belgium; not reported elsewhere, see variety below. Aspergillus terricola var. americana Marchal, cultural description by Thorn and Church, in Am. Jour. Bot. 8: 125. 1921. Colonies on Czapek's solution agar growing rapidly at room temperature, often somewhat floccose in central colony areas (fig. 68 D), ranging from shades near yellow ochre (Ridgway, PI. XV) when young, to Dresden brown or mummy brown in age, near Saccardo's umbrinus (PI. VII A); aerial growth largely consisting of crowded conidiophores; reverse uncolored. Conidial heads radiate, hemispherical to subglobose, loose in texture, consisting of comparatively few divergent chains of conidia, up to 200m in diameter. Conidiophores 300 to 000m in length by 0 to 8m in diameter, with walls pitted. Vesicles globose to subglobose (fig. 08 E), up to 25m in diameter, fertile over the upper two-thirds or three-fourths. Sterigmata in one series, 7 to 10m by 2 to 4m- Conidia tuberculate (fig. 08 F) from the presence of color bars variously distributed between the outer and inner wall, ovate to nearly globose, from 3 by 5m up to 5 by 7m, usually about 5.5m, occasionally 5 to 8m in diameter. Type culture XRRL Xo. 424 (Thorn Xo. 4838) isolated by F. M. Scales from redland soil in Georgia and discussed by Scales, in Jour. Biol. Chem. 19: 459-472, 1914, under the name A. terricola Marchal. Scales' culture was submitted to Marchal, who designated the form as A. terricola var. americana Marchal, distinguished as follows: "The dimensions of the 254 A MANUAL OF THE ASPERGILLI vesicles 14 to 20m instead of 30 to 50m; of the sterigmata 5.6 to 10.5m by 2.2m instead of 12 to 1 5m by 4 to 7m ; the spores only very delicately verrucose, separate your fungus from A. terricola." Fig. 69. Aspergillus tamarii. A, Colony growing on Czapek's solution agar characterized by heavy conidial production, strain XRRL No. 427, 10 days. B, Conidial heads, X 160. C, Single head, X 300. D, Single head further enlarged showing rough walls of conidiophore, and sterigmata in two series, X 500. Aspergillus tamarii Kita, in Centralb. f. Bakt. etc. 2 Abt., 37, No. 17/21, pp. 433-452. 1913. .Characterization of .4. tamarii Kita given by Thorn and Church in Am. Jour. Bot. 8: 118. 1921. See also Thorn and Church, The Aspergilli, p. 194. 1926. Colonies on Czapek's solution agar spreading broadly at room tempera- ture (fig. 69 A), with vegetative hyphae mostly submerged, fruiting areas THE ASPERGILLUS TAMARII GROUP 255 at first colorless, then passing through orange-yellow shades to brown in old colonies, variously Isabella color, light brownish-olive, buffy-citrine, medal bronze, or raw umber (PI. VII B) (Ridgway, Pis. XXX, XVI, and IV, Column 19, and PI. Ill, Column 17); not showing true green, but often presenting a suggestion of green that is transient and limited to areas of young heads; reverse uncolored or occasionally pinkish. Conidial heads varying greatly in size in the same fruiting area, from more or less columnar to nearly, but not completely, globose and up to 300m in diameter, with radiating chains and columns of conidia. Conidiophores arising from submerged hyphae, up to 1 to 2 mm. in length, colorless, with walls be- coming abruptly thinner at the base of the vesicle, frequently showing irregular thickenings within, as a rule markedly rough or pitted throughout part or all of their length (fig. 69 D), sometimes appearing smooth or nearly so when examined in liquid mounts, but consistently rough or pitted when examined dry. Vesicles globose to subglobose, 25 to 50m in diameter (fig. 69 C), with fairly thin walls which frequently crush in mounts, fertile over almost the entire surface. Sterigmata, in one series in small heads, in two series in large heads; primary sterigmata commonly 7 to 10m by 3 to 4m, becoming 20 to 35m long in gigantic heads, secondary sterigmata 7 to 10m by 3m- Conidia ranging from more or less pyriform, through sub- globose to globose, conspicuously roughened from prominent tubercles and bars of orange-3rellow coloring matter deposited between the loose outer wall and the firm inner wall, commonly ranging from 5.0 to 6.5m in diameter, occasionally up to 8m- Sclerotia produced by many strains, usually purplish or reddish-purple, globose to pjniform with apex white. Species characterization is based upon Thorn and Church's culture No. 4235.12 (NRRL No. 429) which was submitted to and identified by Kita as A. tamarii (see Thorn and Church, Am. Jour. Bot. 8 : 118. 1921). The organism described by Kita proved to be one of a great series repre- sented in our collection. It is common among cultures examined from North and South America, from Japan, China, India, and from Europe. The species has been found to be quite common in soil collected from many areas in the United States. The outstanding characters are orange-yellow to brown colonies; coarse, colorless conidiophores, usually roughened but with this character sometimes obscure; large, radiate, loose-textured, conidial heads; sterigmata in one or two series, commonly with single and double sterigmata in the same head; conidia more or less pyriform 5 to 8m in long axis with tubercles or bars of orange-yellow coloring matter between the inner and the outer cell walls. In preparing the manuscript for "The Aspergilli" (1926), Thorn and Church introduced into their general key, without name, on page 248 under No. 279, a series of forms with morphology and general .appearance 256 A MANUAL OF THE ASPERGILLI bridging the gap between .4 . tamarii Kita and the A . flams group. Without publication they referred to these as "The Bronze Series." These strains have the yellow-green color of A. flavus during the early stages of their development, but subsequently develop the yellow to brown colors of A. tamarii. Recognition of this border group is necessary since some strains of A. tamarii do not assume a definitely green color at any state in their development, while others show green as a transient character. Strains of .4. flavus, on the other hand, are typically characterized by the green to yellow-green colors. Furthermore, the conidia of A . tamarii are typically quite roughened, showing prominent tubercles or bars of coloring matter deposited between the outer and inner walls. In contrast, the conidia of A. flavus are less coarsely roughened and show more numerous and smaller tubercles or echinulations, as well as a greater tendency for the coloring substance to be generally diffused throughout the spore envelope. The forms under consideration show, in some degree, the coloration and spore characters of both groups and are believed to be truly intermediate be- tween A. tamarii and A. flavus. The fact that we received from Baarn in 1933, as Blochwitz's A. luteo- virescens Bloch. (Ann. Mycol. 31: 73-83. 1933) a culture (Thorn No. 5345) which represented satisfactorily this intermediate series is not accepted as justifying the assignment of this name to the series, since the morphological characters displayed by the strain were so completely at variance with the original description, and since Blochwitz considered his species to be close to A. ustus. We question whether any sharp line of separation can be drawn between the two series because of the repeated appearance of intermediate forms. While we do not feel justified in assigning to these forms any specific designation, we do feel obligated to continue to call attention to their existence. We have at times considered the desirability of moving the whole A. tamarii complex over into the A. flavus-oryzae group, but this course has been abandoned since it was felt that to do so would introduce into an otherwise perfectly integrated group, a series of organisms whose relationship to them, while strongly suggested, is not proved, and which in its typical form would introduce discordant features. The species listed below are believed to represent probable synonyms: Biourge attached the manuscript name A. vulpinus to a member of the A. tamarii series (Thorn No. 4733.146) and contributed it to our collection, but it does not seem sufficiently different from the species to warrant separation. One strain of A. tamarii was found in the Bainier collection (Thorn No. 4640.397) as A. cacao, nomen nudum; another under the same name came from Pribram. A. gigas Spegazzini, Myc. Argent. V, in An. Mus. Nac. Buenos Aires Ser. B. Tome 13: 424. 1911, was described from decaying coffee leaves in terms that suggest its relationship to A. tamarii. THE ASPERGILLUS TAMARII GROUP 257 A. spadix Amons, in Archief voor de Suikerindustrie in Nederlandsch-Indie Jaarg. 29, Deel 1, pp. 12-14. Jan.-June 1921. From the description this is a synonym of A. tamarii Kita. Colonies described as yellow-brown to deep brown, growing well one ommon laboratory media, without aerial mycelium; in reverse colorless; rice- colored to light violet at first, then light fuscous brown; conidiophores up to 2 to 3 mm. by 8 to 9/x with walls about 0.9m thick and pitted or rough; vesicles globose, up to 50m in diameter, or almost clavate in small heads; conidia 5.5 to 7.2m, rough. Culture: Amons. Not studied by us. A. erythrocephalus B. and C, in Jour. Linn. Soc. (London), Bot. 10: 362. 1869. (See Fungi Cubensis Wrightiana, 1868; Type No. 642 in Curtis Herbarium de- posited in the Cryptogamic Herbarium of Harvard University, bears Wright's No. 764. Part of the original material was removed by Dr. Farlow and given to Thorn for study.) Microscopic examination of this type specimen gives measurements as follows: conidiophores 45 to 70m in diameter, up to 2 mm. in length, with walls very heavy 5 to 12m thick, varying from 5 to 6m in the broader part to 10 to 12m at the narrower base, pitted or roughened; vesicles up to 100m in diameter, nearly globose, fertile all over; head washed free from spores about 150m in diameter; sterigmata in two series, pri- mary 8 to 10m in length, secondary 8 to 9m in length ; conidia commonly 8 by 6m, ranging up to 8 to 12m by 5 to 9m, finely pitted or roughened with rather thin walls. Colors in the material are questionable on account of the age of the collection. Cultures: None. Type material only known. Placed between the A. tamarii and A.flavus groups. The amended description is offered due to the existence of a type specimen with very conspicuous characters under a name only very briefly described in 1869. When grown upon natural substrata such as grains, et cetera, conidiophores and heads of A. tamarii become very much larger than those ordinarily produced in culture media. This might account for this specimen which bears the name A. erythrocephalus B. and C. Occurrence and Economic Importance Of the species included in this group of brown-spored Aspergilli, only A. tamarii is in any sense widely distributed or common in nature. Asper- gillus lutescens is known only as the type culture and as a second isolation made in Washington, D. C, many years later. Aspergillus terricola has not been positively identified since its description, although the form with smaller heads and less coarsely roughened spores designated A. terricola var. americana by Marchal is occasionally encountered. Aspergillus tamarii is, however, a cosmopolitan mold upon vegetable material under- going slow decomposition and can be isolated from almost all soils examined. Like A. niger and A.flavus, it is more frequently recovered from warm and semi-tropical soils than from cool, temperate soils, although it occurs in the latter. The species commonly appears with A. flavus and A. oryzae as a constituent part of the "koji" used in the fermentation industries of the Orient. Certain strains apparently produce appreciable amounts of diastatic and proteolytic enzyme, while other strains are known to produce 258 A MANUAL OF THE ASPERGILLI kojic acid. Gould reported this in 1938, and it was subsequently confirmed by A. J. Moyer (unpublished notes) for a strain isolated from Panama soil at the Northern Regional Research Laboratory in 1941. Kita's culture was isolated from a soybean sauce termed "Tamari", hence the species name. Tamari is made by a shorter fermentation process than soy sauce or shoyu, and differs from it in flavor. Ivita believed that where it was made empirically, it owed its individuality to the particular aspergillus which he isolated and described. Chapter XX THE ASPERGILLUS FLAVUS-ORYZAE GROUP Outstanding Characters Colonies varying from very light greenish-yellow to deep yellow-green (Ivy Green). Conidiophores rough or pitted, colorless. Heads hemispherical to columnar to subglobosc. Sterigmata in one or two series, often varying in the same head. Vesicles variable in form, from hemispherical to dome-shaped in small heads to globose in large heads. Conidia more or less roughened, varying in color as the colony. Sclerotia characteristic of many strains, generally grayish-brown to black, entirely lacking in others. Two species names are widely used for members of this cosmopolitan group. Aspergillus oryzae is applied quite generally, without regard to morphology, to the strains used by the Japanese and Chinese in the fermen- tation of rice and soy products. Although purified cultures are used in many places, the nomenclature is based more upon utilization than upon morphology. There appears, however, in these industries, a series of strains with long conidiophores, radiate heads, mostly greenish-yellow, with the green often fading completely in old cultures. These strains appear to be most commonly used in the production of the diastatic type of ferments and to be distributed in the great culture collections as Aspergillus oryzae (Ahlb.) Cohn. Such strains seem to be mostly oriental or tropical in origin. Strains with shorter conidiophores and yellowish-green heads, on the other hand, appear wherever fermenting or decaying materials are examined microscopically, or by culture. Aspergillus flavus Link has been accepted as a species aggregate for this second array of forms from which the segrega- tion of sections for description as separate species has been found difficult, if not almost impossible. If one wishes to perpetuate species names as roughly covering aggregates of closely related but varying strains, bearing always in mind that no sharp lines of differentiation exist, certain applica- tions of names may be made arbitrarily about as follows: Group Key I. Sterigmata mostly in one series, double sterigmata also present. A. Conidiophores long, 1-several mm., heads radiate, greenish-yellow; conidia pyriform, more or less roughened, variable in size up to 6, 8, or even 10ju in long axis A . oryzae ( Ahlburg) Cohn 259 260 A MANUAL OF THE ASPERGILLI B. Conidiophores 600 to 1700m; heads radiate, hemispherical, pale greenish- yellow; conidia smooth, globose 3.0 to 4.6^ A. micro -virido-citrinus Costantin and Lucet C. Conidiophores mostly less than 500/x; heads deep yellowish-green (Ivy Green); described as a parasite of the mealy bug of cane, occasionally elsewhere A . parasiticus Speare II. Sterigmata mostly in two series but single series common and often in same head, small heads usually showing single series only. A. Conidiophores very variable in length, mostly 400 to 1000m; heads in various yellowish-green shades A. flavus Link B. Conidiophores mostly borne as short branches from trailing hyphae forming an uneven cottony mass; heads white to yellow with traces of green only A. effusus Tiraboschi Literally hundreds of strains of this group have been collected and compared. Many of them have been isolated from fermentation investiga- tions in the laboratory and from industrial processes. No correlation of colony appearance, conidiophore or head morphology, color or microscopic detail, with actual utilization has been proved. A culture labeled A. oryzae (Ahlburg) Cohn, NRRL Xo. 447 (Thorn No. 113) has been preserved for over 30 years without apparent change in morphology. It is probably derived from Cohn's organism. When, however, we scrutinize the Asper- gilli obtained from the rice or soy fermentations of the Orient, cultures of the type represented by this strain are not the most common. The pre- eminently useful strains usually have the aspect of forms intermediate between A. flavus and A . oryzae. The dwarf green A . parasiticus of Speare isolated from dead mealy bugs of sugar cane in Hawaii proved no more parasitic to the same species of insects in the Barbados than other .4 . flavus strains sent with it. Teizo Takahashi contributed his series of strains under the letters used in his publication (1913). These are discussed at some length in Thorn and Church's paper on A. flavus, A. oryzae and associated species (1921), and also in "The Aspergilli" (192G, p. 202). It is sufficient to say that they vary all the way from almost white with few lightly colored heads to rich yellow-green in which heads are very numerous and fairly dark. They vary likewise in the length and diameter of their conidiophores. Characters of color and conidiophore length are not always correlated, although it is generally true that the darker conidial masses are borne upon shorter stalks. The collections contributed by Oshima, Kita, Hanzawa, and others from Japan as well as those isolated from commercial "Koji'' (sold as inoculum for fermentation industries) showed mainly the .4 . flavus morphology. Strains of this series appear constantly where cultures are made from soil or from decaying vegetation. A . flavus and its allies appear in collections from every correspondent who contributes Aspergilli. It is debatable whether the worker will be benefited or confused by the introduc- THE ASPERGILLUS FLAVUS-ORYZAE GROUP 261 tion of some of the species names applied to members of the group. It must not be forgotten that any variant from the dwarf and deep green A. parasiticus to the longest stalked and palest greenish-yellow .4. oryzac may be found if we look for it. Aspergillus oryzae (Ahlburg) Cohn, in Jahresb. Schles. Gesell. Vaterl. Cultur (1183) 61: 226 Breslau. 1884. Synonym: Eurotium oryzae Ahlb. The name E. oryzae with an incom- plete description for the sake organism was published by Korschelt, in Dingier 's Polytechnisches Jour. 230: 330. 1878, as taken from a letter from "Herr Ahlburg." See also Thorn and Church, Amer. Jour. Bot. Bot. 8: 106. 1921, and The Aspergilli, p. 198. 1926. Colonies on Czapek's solution agar rapidly spreading with vegetative hyphae mostly submerged and forming a white to gray mycelial layer in the form of a tough felty mass (fig. 70 A); developing pale greenish-yellow shades with the production of ripening conidial areas, varying from lime green to mignonette green (Ridgway, PI. XXXI, column 25) with the green disappearing later and the general color shifting to yellowish-brown shades; mycelium and agar uncolored. Conidial heads predominantly large, abun- dant, globose, radiate, with chains of conidia separate rather than adhering (fig. 70 D), giving the pale yellow shades of the colonies. Conidiophores 2 to several mm. long by up to 20 to 25m in diameter with walls rather thin, definitely pitted or rough (fig. 70 F), colorless. Vesicles globose to sub- globose, less often hemispherical, up to 50 or even 70m with walls 1 to 1.5m- Sterigmata commonly in one series up to 15 or 20m long by 3 to 5m; or in two series with primary sterigmata up to 12 by 5m, and secondary sterigmata 10 to 12m by 3.5m (fig. 70 B). Conidia more or less pyriform (fig. 70 F), vary- ing greatly in size in the same culture and in different strains, 3 by 4m, 4 by 5m, 5 by u> or up to 9m or 10m hi long axis occasionally, rather thin-walled, roughened, becoming coarsely and deeply roughened in some strains. Sclerotia dark, few and not forming clumps, produced sporadically under undefined conditions. Diagnosis based primarily on culture XRRL Xo. 447 (Thorn Xo. 113) received from the Centraalbureau at Baarn and believed to be derived from Cohn's original strain. While the above description is believed to conform closely to the original conception of .4. oryzae, strains possessing the essential morphology de- scribed but which are heavier sporing and somewhat darker in color are more commonly encountered. Culture XRRL Xo. 458, obtained from Dr. Oshima as strain AoOld and shown in PI. VII C, and Fig. 70 C-F, is repre- sentative of these forms. CP ^n1 mm'"7 9 ^Sm \ *£$*§! -•^j « % ■ i F Fig. 70. Aspergillus oryzae. A and B, Strain XRRL Xo. 447 (Thorn No. 113): A, Single colony on Czapek's solution agar, loose-textured, conidiophores long and limited in number, 10 days; B, Details of single head, vesicle thin-walled, sterigmata mostly in two series, X 480. C-F, Aspergillus oryzae XRRL Xo. 458: C, Single colony on Czapek's solution agar, comparatively heavy sporing, 10 days; D, Conidial heads of the same, X 18; E, Conidial heads further enlarged, X 270; F, Single head showing vesicle, sterigmata in a single series, and roughened conidiophore, X 775. 262 THE ASPERGILLUS FLAVUS-ORYZAE GROUP 263 The production of perithecia by members of this series was reported by Bezssonoff (1919) without adequate description and by Zikes (1922) whose culture, as received from him, belonged in the A. glaucus group. No ascosporic form is verifiable for the group thus far. Aspergillus micro-virido-citrinus Costantin and Lucet, in Ann. Sci. Xat. Bot. (IX) 2: 158. 1905. The appearance of colonies and measurements of conidiophores, heads, and spores indicate a form intermediate between A. flavus and .4. oryzae except for its small conidia. The description is very nearly satisfied by Takahashi's culture "P" (XRRL Xo. 480). It was found to grow between 15° and 45° C. and to be pathogenic to rabbits. Colonies were greenish- yellow to predominantly yellow but contained some definitely green admix- ture in contrast to A. oryzae, which often lacks green color entirely. Co- nidiophores 600 to 1700m in length, up to 21m in diameter near the vesicle, uncolored, "granular" (= pitted) above, smooth toward the base. Vesicles 24 to 62m in diameter. Sterigmata varying in size and arrangement with the size of the heads examined. Conidia globose, smooth, 3 to 4.6m (3.1m as a minimum to occasional diameters of 5.5m). An occasional culture shows the morphological characters described by Costantin and Lucet. Xo actual identity has been proved. Aspergillus flavus Link, in Obs. p. 16. 1809; also in Sp. Plant. 6: 66. 1824, cited as synonym of Monilia flava Persoon, Myc. 1, p. 30. Synonym: Eurotium Aspergillus flavus DeBary and Woronin, in Beitrage zur Morphologic und Physiologie der Pilze, III Reihe, p. 380. 1870. Exsiccati by Brefeld preserved in Rabenhorst, Fungi Europaei Edit. Xov. ser. II, Xo. 2135; one packet in the collection of the Xew York Botanical Garden. Colonies on Czapek's solution agar spreading rapidly, with floccosity limited to scanty growth of sterile hyphae in older and dryer areas among crowded conidiophores; conidial areas range in color in various strains from sea-foam yellow through chartreuse yellow, citron green, lime green, to Kronberg's green (PI. VII D and fig. 72 A), or even to ivy green, (See Ridg- way, PI. XXXI, column 25), yellow-green colors are either persistent or, in old colonies, altered by the disappearance of the green factor leaving shades of yellow-brown; reverse yellowish at first, passing over into brown shades in age. Conidial heads vary from small with a few chains of conidia to large radiate (fig. 72 E) or columnar masses in the same culture and varying mixtures of different types and sizes of head. Conidiophores mostly arising from submerged hyphae, commonly 400 to 1000m l°ng by 5 to 15m in diame- 264 A MANUAL OF THE ASPERGILLI Br ^-. in diameter, but occasionally larger, up to 300 or even 400/x (fig. 74 C). Conidiophores with walls mostly pale yellow, especially in the outer layer, pitted (fig. 74 D), occasionally with abundant granules, about 2/jl in thick- ness, varying from short and inconspicuous in crowded sclerotial areas to very long tufts in dryer areas, up to 2 or even several millimeters by 10 to 20m- Vesicles colorless, crushing easily, 35 to 45^ in diameter, fertile over * r ,4 | ¥■$ •"' ■ IHf E Fig. 74. A-Z), Aspergillus quercinus, NRRL No. 394: A, Colonies on Czapek's solution agar, 10 days, predominantly sclerotial but with localized areas of heavy conidial production in central areas. B, Marginal area of the same colony showing very abundant sclerotia, and scattered conidial heads in lower right-hand corner. C, Conidial heads on hay infusion agar plate, X 18. D, Single head showing globose character, crowded sterigmata, and roughened conidiophore. E, Aspergill tiorum on Czapek's solution agar, 10 days. F, Portion of the same enlarge( abundant large sclerotia and scattered comparatively small heads, X 6. 277 us sclero- rged to show 278 A MANUAL OF THE ASPERGILLI the entire surface. Sterigmata in two series: primary 10 to 20 or even 30m in larger heads by 2 to 4 or 7 m at the tips; secondary 10 by 2 to 2.5/x. Conidia 2.5 to 3m by 3 to 3.5/* to almost globose, very nearly colorless in mounts, smooth, thin-walled. Sclerotia white to brick red, up to 500m in diameter (fig. 74 B). The original culture as described by Bainier in 1880 was not preserved. Neither was that of Sartory in 1910. However, cultures of organisms vary- ing about as here described and complying fairly closely with Bainier's description are not infrequently encountered from widely separated regions. Aspergillus sachari Chaudhuri and Sachar, in Ann. Myc. 32: 95. 1934. This organism was placed by the describers near ^4. quercinus on the basis of the colors of the head and sclerotia. They ignored the colorless, smooth conidiophores which, if correctly observed, would make their placing untenable. It is left here arbitrarily until rediscovered and its characters verified. Compare: A. candidus group. Species characterization based upon the original description follows: Colonies on Czapek's solution agar naphthalene yellow, (Ridgway, PI. XVI. 23, yellow, f.) more or less floccose; reverse colorless at first then in yellow shades. Scle- rotia scattered through the colony, quickly developed, hard, white through yellow shades to cinnamon, up to 2 mm. in long axis with a depression in the center. Heads abundant, radiate, 50 to 85m in diameter, or somewhat columnar in age up to 160 by 100m. Conidiophores 700 to 9C0m by about 8m with smooth colorless walls, about 1.5m thick; vesicles globose, 20 to 30m in diameter; sterigmata in two series, covering the whole vesicle, radiate; primary 5.4 by 2m, secondary 7.2 by 1.8m, conidia colorless, smooth, globose, 2 to 2.7m in diameter. Found in alkaline soil. Aspergillus sclerotiorum Huber, in Phytopathology 23 (3): 306-8, Fig. I. 1933. Colonies on Czapek's solution agar rather slow growing, forming a smooth mycelial layer irregularly overgrown with loose tufts of sterile hyphae within which numerous sclerotia develop and often dominate the colony appear- ance (fig. 74 E), white to shades of yellowish or ochraceous; reverse cream. Conidial heads given as sulphur yellow by Huber, but in our cultures found in ochraceous shades such as cream-buff (Ridgway, PI. XXX), mostly appearing as columnar masses of conidia up to 250m long, sometimes splitting, 60 to 70m at the base and up to 125m at the apex. Conidiophores with walls yellow and pitted, commonly 200 to 400m long by 7 to 10m in diameter, but varying from very short, 50m in length, to occasional groups up to 1200m; in old cultures, arising as branches from loose aerial hyphae. Vesicles subglobose, 15 to 20m in long axis. Sterigmata in two series, pri- mary usually 8 to 9m, occasionally much more but not above 20m long by 3.5 to 4.5m in diameter, secondary 8 to 9m by 2m- Conidia smooth, mostly 2 to 2.5m- Sclerotia abundant (fig. 74 F), beginning to appear within 3 days, white to cream or pink, up to 1.5 mm. in diameter, well scattered over the THE ASPERGILLUS OCHRACEUS GROUP 279 mycelium or vaguely in zones, giving the characteristic appearance to the colony, hence the name. The type culture NRRL Xo. 415 (Thorn No. 5351 received from Huber) was isolated from rotting apples in Oregon and proved capable of causing decay in apples under controlled conditions in which other strains failed to produce rot. It has not been discussed by others. Blochwitz (Ann. Mycol. 32(1/2) : 88. 1934) considered A. sclerotiorum to be a synonym for A. clegans Gasperini, but this is not consistent with the description. Aspergillus melleus Yukawa, in Jour. Coll. Agr. Imp. Univ. Tokyo 1, No. 3, p. 366, Taf. 16. 1911. Colonies on Czapek's solution agar rapidly growing and spreading, form- ing an aerial felt of sterile hyphae and conidiophores, and producing sclerotia with walls white to yellowish-brown, commonly a shade of yellow- orange near "melleus" of Saccardo's Chromotaxia (Approximately Ridgway PI. XXX, 19", honey yellow; or warm buff, PI. XV, 17'd); reverse reddish to brown shades. Conidial heads ranging from small to large and globose, commonly splitting into dense columnar masses, sometimes 250 to 300m in long axis. Conidiophores with walls yellow, pitted, up to 500 or even 1000/x long, 15 to 20 or even 25m in diameter. Vesicles up to 40 to 50m in diameter, globose in large heads, more or less pyriform in small heads, fragile and readily crushed in mounting. Sterigmata in two series, primary 10 to 20/x by 2.5 to 4/x, secondary commonly 3 to 10m by 2 to 3/x, with oc- casional larger sterigmata in either series. Conidia in long chains, almost colorless when mounted, very thin-walled, smooth, slightly elliptical, about 3m or a little more in long axis. Sclerotia ranging from 400 to 700m in diameter, in yellow-brown shades. Hanzawa furnished Thorn's culture No. 4291.6 (NRRL No. 416) as the type strain used by Yukawa. Other strains, including cultures from For- mosa, South Africa, and the United States, indicate that the cultural aspect of Yukawa's species is carried by organisms widely distributed. Some re- lated strain may have been described by Tiraboschi as A. ochraceus var. microspora (in Ann. di Botanica VII. 14. 1908) from corn bread in Italy. This name is used also by Nakazawa (Jour. Agr. Chem. Soc. Japan 10: English summary p. 185. 1934). Aspergillus ochraceus Wilhelm, in Inaug. Diss. Strassburg, p. 66. 1877. Wilhelm's exsiccati exist as Rabh. Fl. Europaei no. 2361. Colonies upon Czapek's solution agar spreading fairly broadly, usually plane, zonate in some strains, characterized by a tough submerged felt which may be colorless, yellow, orange, or purplish and, arising from this, more or less crowded conidial structures which give to the colony its characteristic 280 A MANUAL OF THE ASPERGILLI color and appearance (PI. VII F and fig. 75 A) ; reverse ranges from colorless through orange to purplish shades. Conidial heads when large mostly globose or variously splitting into masses of conidial chains (fig. 75 C), variously colored from very pale to deep ochraceous shades . Conidiophores vary greatly in length and diameter Fig. 75. Aspergillus ochraceus series. A and B, A. ochraceus, NRRL No. 398 and No. 408, respectively, growing on Czapek's solution agar at room temperature, 10 days. C, Mature heads of strain No. 398; the tendency to split into divergent columns in age is characteristic. D, Photomicrograph of a single head showing globose vesicle, sterigmata in two series, and coarsely roughened conidiophore, X 325. in the various strains, but typically show a yellow color in the outer layers of the thick wall which shows characteristic pitting or roughening (fig. 75 D). Vesicles mostly globose or somewhat elliptical, and fertile over the whole surface (fig. 75 D). Sterigmata in two series: primary varying from small to very large, commonly 15 to 30/x in length; secondary fairly uniform, THE ASPERGILLUS OCHRACEUS GROUP 281 commonly 7 to 10/x by 1.5 to 2.5/x. Conidia globose, subglobose, or some- what elliptical, more or less rough or echinulate, ranging from 3.5 to 5.0m in long axis. No perithecia reported. Sclerotia are present in Wilhelm's material preserved in exsiccati. Among the great number of isolates belonging to this group a considerable number show approximately the characters as drawn from Wilhelm's description and his exsiccati. In the limited sense then, ^4. ochraceus Wilhelm can be interpreted to apply to those ochraceous strains which bear echinulate conidia from 3.5 to 5.0m in diameter and produce sclerotia. Among the strains included, almost all are found to produce colonies of consistent aspect in continuous culture. Aspergillus elegans Gasperini, in Atti. Soc. Toscana Sci. Nat. Pisa Mem., 8: 328, fasc. 2. 1887. Synonym: S. elegans (Gasp.) Sacc, in Syll. 10: 525. This species by description differs little from A. ochraceus Wilhelm except for the absence of sclerotia, and conidia which do not exceed 3.5/x in diameter. Thorn and Church did not recognize it as a valid species in 1926, and one may be certain that no sharp line can be drawn separating A. elegans from A. ochraceus. Nevertheless, forms producing conidia con- sistently less than 3. 5m are commonly encountered among miscellaneous isolations from nature, and there is an argument for retaining a species to include such forms. The following species diagnosis, taken from Saccardo (10: 525) was presented by Thorn and Church (1926): "Mycelium white; stalks continuous, unbranched, hyaline then pale ochraceous, 1 to 6 mm. long, by 5 to 12/x in diameter, delicately studded with drops ; vesicle up to 70m diameter, radiate, entirely covered with sterigmata; sterigmata, primary 4 to 26m long, secondary 7 to 14m long by 1 to 2m; conidia ochraceous, elliptical to globose, up to 3 to 3.5m, with wall very deli- cately verruculose, sclerotia not found." Various other species have been described which are obviously closely related and belong to the A. ochraceus series. A partial list would in- clude : S. helva Bainier, in Bull. Soc. Bot. France 28: 78. 1881. Thorn's culture No. 4640.476, received under this name, came from the Bainier collection. A. alutaceus Berkeley and Curtis (in Grevillea 3, No. 25, p. 108. 1875) was the name proposed for a mold found upon corn. The specimen is preserved as No. 3793 in Curtis' Herbarium now in the Cryptogamic Herbarium of Harvard University. The specimen shows that this species was probably a strain of A. ochraceus. A. ochraceus var. microspora Tiraboschi (in Ann. di Bot. [Rome] 7: 14. 1908) represents a strain in which all measurements were reported as reduced. A. rehmii Zukal. A culture from Dr. Westerdijk, received under this name, is also a member of this series. 282 A MANUAL OF THE ASPERGILLI Certain large-spored species of doubtful validity and relationship have been described that are believed to represent members of the A. ochraceus series. Although obviously rare, these species were described with suf- ficiently distinctive characters to warrant their retention. With continued search, it is possible that they may be reisolated. Aspergillus delacroixii (Sacc.) Thorn and Church, in The Aspergilli, p. 190. 192G. Synonym: S. ochracea Delacroix, in Bull. Soc. Myc. France 7: 109, PI. VII, fig. f. 1891. (Delacroix failed to recognize the previous use of the specific name.) S. delacroixii Sacc, in Sacc. 10: 527. This species is reported as having conidiophores pale yellow and rough, 500 to 1000m in length; vesicle globose, thick-walled, punctate, yellow; sterigmata in two series, primary 39/x by 12m, secondary (from Delacroix's figures) about 8 to 10m by 2 to 3m; conidia globose, finely roughened, 7 to 8m in diameter. The yellow and roughened conidiophores ally this species with the A. ochraceus groups hence would justify the description, if a form with such large conidia should be found again. Otherwise, it is possible that some old material of a strain of A. oryzae might have furnished the type. Aspergillus butyracea (Bainier) n. comb. Synonym: S. butyracea Bainier, in Bull. Soc. Bot. France 27: 29. 1880. Specimen attributed to Bainier in C. Roumeguere's Fungi Gallici Exsiccati No. 995. This is described as a large-spored strain belonging in this group. The specimen showed a black Aspergillus, as well as an ochraceous form with spores up to about 6m and rough. Colonies butter yellow, including conidiophores, heads, and conidia; conidiophores yellow, in mounts finely punctate or pitted, 13 to 16m in diameter; sterigmata primary up to 25m, secondary 10 to 12m in length; conidia described as smooth 5.2m, but those found in the material were rough and up to 6.3m- It is entirely possible that this species may be found again, but is has not been reported since Bainier described it. A. penicillopsis (Henngs.) Racib., P. Hennings Synonym Stilbothamnium penicUlopsis P. Henn. and E. Nym. described in Fungi Monsunenses (Warburg. O. Monsunia, Bd. I, p. 37. 1900. Leipzig); exsiccati of type in Pathological Collections, U. S. Dept. Agr. Bureau of Plant In- dustry, as: Raciborski no. 87, in Crypt. Parasiticae Java. This material shows an Aspergillus with the color and general appearance of .4. ochraceus but of gigantic proportions. Measurements as follows: THE ASPERGILLUS OCHRACEUS GROUP 283 Conidiophore 50 to 70m in diameter, 10 mm. or more long with walls 7 to 12/x thick. Surface ragged and more or less pitted. Vesicle up to 175m in diameter with walls 7m thick, marked with a deep pit for each sterigma. Sterigmata, primary 50 to 90m, at times 120 by 8 to 10m at the outer end, sometimes with one cross wall; secondary 15 to 25m by 3 to 4m, clustered on the apex of the primary. Occasionally with a sterile cell interposed between secondaries and primaries. Conidia 8 to 12m by 5 to 8m, elliptical, pitted, yellowish. Gigantic forms such as this occasionally appear under field conditions, hence reach fungus herbaria. Whether these are really different from some of the usual species can only be determined by collection and laboratory cultivation. Until such study has been made, such forms as A. penicil- lopsis must be questioned. Aspergillus ostianus Wehmer, in Bot. Centralb. 80: 449-461. 1899; also Monogr. pps. 117-119, Taf. II, No. 1. 1899-1901. Colonies upon Czapek's solution agar growing fairly well, producing a surface growth of crowded conidiophores and conidial heads in yellowish to ochraceous shades, passing to shades of cinnamon in very old cultures with reddish-brown colors in reverse (Wehmer reported rusty-yellow, pale to deep brownish-yellow to cinnamon). Conidial heads globose, up to 200m in diameter. Conidiophores yellow, coarsely roughened, mostly 500 to 700m long in crowded areas, becoming 1 to 2 mm. in margins of old colonies and usually 7 to 10m in diameter, with walls heavy, up to 2 or 2.5m in thickness. Vesicles commonly globose, about 40m m diameter, oc- casionally much larger up to 70m, hi growing heads thin-walled, colorless, crushing easily, leaving the funnel-like yellow tip of the conidiophore open. Sterigmata in two series: primary from 15 to 20m long in smaller heads to 35m by about 8m at the tip in large heads, secondary 10 to 13m by about 3m- Conidia commonly 3 to 4m or even 5m in long axis, varying from pyri- forrrj to elliptical, or at times subglobose, rough. Sclerotia occasionally present but not conspicuous. This diagnosis was based upon Wehmer 's description, and is reasonably well represented by strain NRRL No. 420 (Thorn No. 4724.35) received from Raistrick in 1924 and reported by him to have come from Westerdijk as Wehmer 's original strain. With conspicuous appearances suggesting relationship to the A. ochraceus group, the shape and ultimate color of the ripe spores suggest a border line position between A. ochraceus and A. tamarii. Aspergillus sparsus Raper and Thorn, in Mycologia 36: 572-574, fig. 6. 1944. Colonies upon Czapek's solution agar at room temperature spreading broadly, dull grayish-brown in color, at first largely submerged, but later 284 A MANUAL OF THE ASPERGILLI developing limited aerial growth, giving rise to widely scattered erect conidial structures (fig. 76 A) characterized by dull greenish-tan heads not affecting the color of the colony as a whole; reverse in brown shades; odor Colonies upon hay infusion agar spreading broadly, almost wholly none. submerged, giving rise to scattered but conspicuous conidial structures (fig. 76 B), often in definite concentric zones; heads globose, radiate, in olive- Fig. 76. Aspergillus sparsus: A and B, Colonies on malt extract and hay infusion agars, respectively, 2 weeks; note scattered heads in B and almost complete absence in A. C, Conidial heads, X 18. D, Single conidial head showing globose vesicle and roughened conidiophore, X 425. buff shades (Ridgway, PI. XL). Colonies upon malt extract agar spreading irregularly, floccose, 1 to 2 mm. deep, cream-buff in color ; conidial structures very few in number; heads globose, radiate, dull olive-yellow in color (Ridgway, PI. XL). Conidial structures generally few in number, never abundant, erect, arising from a submerged mycelium; heads typically glo- bose becoming more or less radiate in age (fig. 76 C), mostly 200 to 250m THE ASPERGILLUS OCHRACEUS GROUP 285 in diameter, occasionally as much as 500m, pale olive-buff to olive-buff (Ridgway, PI. XL) upon Czapek and hay infusion agars to pale olivine or olivine (Ridgway, PI. XXXII) upon malt extract agar. Conidiophores straight, mostly 1 to \\ mm. in length by 10 to 12m in diameter, approxi- mately uniform in diameter throughout, wall 1.2 to 1.5m in thickness, conspicuously echinulate, typically arising from a foot cell enmeshed in a network of "feeder" hyphae, often tapering abruptly in the region im- mediately beneath the vesicle. Vesicle comparatively thin-walled, globose (fig. 76 D), mostly 40 to 50m in diameter, occasionally larger or smaller, bearing sterigmata over the entire surface. Sterigmata in two series, primaries crowded, comparatively short and stout, commonly 8 to 10m by 3 to 5m, secondaries 6 to 8m by 2.5 to 3.5m- Conidia pale yellowish in mass, individually showing slight coloration, subglobose to slightly elliptical, very finely roughened, mostly 3 to 3.5m in long axis. Type culture NRRL No. 1933 was isolated in February 1943, from soil collected in La Lima, Honduras, by Dr. L. A. Llnderkofler. A second strain which duplicates the type almost exactly was subsequently isolated from soil collected in Bixar County, Texas, by Sister Mary Clare of Our Lady of the Lake College, San Antonio, Texas. The correct position of this species within the genus Aspergillus is open to question. The presence of a colored, coarsely roughened conidiophore indi- cates close relationship with Aspergillus ochraceas. This is likewise sup- ported by the globose vesicle and head, although these characters are typical of other groups as well. The scarcity of fruiting structures upon all media, and more particularly the greenish tint of the spore masses, however, tend to set it apart from the common representatives of this great group. The general habit of the colonies together with the paucity of conidial structures is strongly suggestive of Aspergillus alliaceus, but this latter species does not show any trace of greenish color in its conidial heads; it does possess smooth, colorless conidiophores, and upon ordinary culture media regularly produces an abundance of black sclerotia which very often dominates and charac- terizes the culture. In the color and character of its conidial heads A. sparsus is somewhat suggestive of George Smith's new species, A. avenaceus (Trans. Bui. Mycol. Soc. 25: 24-27, PI. I. 1943), but it differs from this, as it does from A. alliaceus, in possessing rough conidiophores and in its failure to produce sclerotia. Until additional related forms are isolated, we believe it best to consider this species as a member of the A . ochraceus group, realizing that it does not entirely fit this placement as the group has hitherto been considered. Occurrence and Economic Importance Members of the A . ochraceus group are widely distributed in nature and can be obtained from a variety of sources. They are especially common 286 A MANUAL OF THE ASPERGILLI in soils and have been isolated from samples collected in many parts of the world. Within the group, strains approximating the species A. ochraceus are by far the most abundant, although heavy sclerotium-producing strains approximating A. quercinus are not infrequently encountered. They are a common component of the microflora of decaying vegetation, but there is little evidence that they play a very active role in processes of decomposi- tion. Huber (1933) found a member of the group, A. sclerotiorum, capable of rotting apples and pears. Members of the group are commonly found in musty or moldy cereal grains, but are not as characteristic of this sub- stratum as is Aspergillus candidus and members of the A. glaucus group. In at least one instance A. ochraceus was reported as a human pathogen (Ceni, 1905). In the Orient, A. ochraceus and allied species constitute a portion of the mold flora characteristically found on "Katsuobushi" and other fermented preparations made from fish (Yukawa, 191 1). Aspergillus melleus Yukawa was isolated from such material. Because of the mixture of forms present, including members of the A. glaucus and A . flavus-oryzae groups, it is prob- ably incorrect to say that any particular species or group of species is responsible for this fermentation. (See also Hanzawa, 1911). A. ochraceus has been used to bring about desired changes in the flavor of coffee, and its use is covered by U. S. Patent No. 1,313,209. Samples of the fermenting coffee showed the organism used to be a strain of A. ochraceus indistinguishable from Wilhelm's species. Whereas A. niger, A . tamarii, and A . flavus were also capable of developing in the fermenting coffee, A. ochraceus alone of the species tried gave a satisfactory flavor. As a whole, the A. ochraceus group constitutes a very abundant, but little studied, group of molds. Whether the scarcity of published reports re- garding biochemical activities indicates an absence of such, or whether it merely reflects a limited amount of investigation, can at present only be guessed. PART III REFERENCE MATERIAL Chapter XXII TOPICAL BIBLIOGRAPHY In preparing this manual, the writers have considered it inadvisable to attempt to discuss the biochemical activities of the Aspergilli, since this subject is book-length in itself. Furthermore, the aim of the manual is to provide the mycologist and microbiologist with a means of identifying and interpreting Aspergilli as they are isolated from nature and to furnish the chemist, working with molds, with a guide which will enable him to main- tain industrially important cultures in an optimum condition. Neverthe- less, because of the increasing importance of the Aspergilli as agents re- sponsible for industrial fermentations, as subjects for physiological and biochemical investigations, and now as possible sources of various anti- biotics, it has seemed advisable to present a topical bibliography dealing with these and related subjects. We have not attempted to present a complete bibliography, but rather to present a sufficient number of refer- ences to provide the investigator and student with an entree to the literature of particular fields. An attempt has been made to choose the more im- portant papers for citation. Believing that more recent contributions will generally be of the greatest interest and value to the user, this topical bibliography is presented in chronological, rather than alphabetical, order. A list of subjects under which references are presented follows. CONTENTS OF TOPICAL BIBLIOGRAPHY Acid Production by Aspergilli 290 Citric Acid 290 Fumaric Acid 293 Gallic Acid and Tannin Fermentation 294 General Papers and Reviews 294 Gluconic Acid 295 Itaconic Acid 297 Kojic Acid 297 Oxalic Acid 298 Miscellaneous Acids 299 Antibiotics and Toxins 300 Chemistry of Mold Tissue 301 Enzyme Production by Aspergilli 302 Aspergillus flavus-oryzae group 302 Aspergillus niger group 304 Aspergilli, General 305 Fat Production by Aspergilli 306 Pathogenicity of the Aspergilli 307 Physiology of the Aspergilli 310 289 290 A MANUAL OF THE ASPERGILLI Pigments and Coloring Substances 312 Soil Tests for Mineral Deficiencies 313 Variation in the Aspergilli 314 Vitamins and Growth Substances 316 Miscellaneous Products 316 Alcohol 316 Chitin 317 Ergosterol 317 Fluorescein 317 Gums 317 Hydroxylamine 317 Mannitol 317 Polysaccharides 31S Ochracin 318 Terrein 318 Acid Production Citric Acid Wehmer, C. 1893. Note sur la fermentation citrique. Bull. Soc. Chim. France 9: 728-730. Wehmer, C. 1893. Preparation d'acide citrique de synthese, par la fermentation du glucose. Compt. Rend. 117: 332. Wehmer, C. 1894. Process of making citric acid. U. S. Patent 515,033. Febru- ary 20. Wehmer, C. 1897. Uber Zwei weitere freie Citronensaure bildende Pilze. Chem. Ztg. 21: 1022-1023. Wehmer, C. 1912. Uber Citronsauergarung. Chem. Ztg. 36: 1106-1107. Currie, J. N. 1917. The citric acid fermentation of Aspergillus niger. Jour. Biol. Chem. 31: 15-37, pis. 2, figs. 5. Molliard, M. 1919. Production d'acide citrique par le Sterigmatocystis nigra. Compt. Rend. Acad. Sci. (Paris) 168: 360-363. Butkewitsch, W. 1923. Uber die "Citronensauregarung." Biochem. Ztschr. 142: 195-211. Molliard, M. 1924. Influence de la nature des sucres sur la formation d'acides organiques par le Sterigmatocystis nigra en milieu desequilibre. Compt. Rend. Soc. Biol. (Paris) 90: 1395-1397. Wehmer, C. 1925. Bildung von citronensaure aus glykonsaure durch pilze. Ber. Deut. Chem. Gesell. 58: 2616-2619. Bernhauer, K. 1926. liber die Saurebildung durch Aspergillus niger. III. Die Bedingungen der Zitronensaurebildung. Biochem. Zeitschr. 172: 324-49. Henneberg, W. 1926. Handbuch der garungsbakteriologie, 2 v., illus. Berlin. Amelung, H. 1927. Beitrage zur Saurebildung durch Aspergillus niger. Zeit. Physiol. Chem. 166: 161. Challenger, F., Subramaniam, V. and Walker, T. K. 1927. The mechanism of the formation of citric and oxalic acids from sugar by Aspergillus 'niger. Jour. Chem. Soc. (London) 200-208. Kostytschev, S. and Tchesnokov, W. 1927. Bildung von Zitronensaure und Oxalsaure durch Aspergillus niger. Planta, Abt. E. Zeits. Wiss. Biol. 4: 181-200. TOPICAL BIBLIOGRAPHY 291 Walker, Th. K., Subramaniam, V. and Challenger, F. 1927. The mechanism of the formation of citric and oxalic acids from sugars by Aspergillus niger. II. Jour. Chem. Soc, London, 3044-54. Bernhauer, K. 1928. Zum Chemismus der Citronensaurebildung durch Pilze. I. Die Saurebildung aus verschiedenen Kohlenstoffverbindungen. Biochem. Zeitschr. 197: 309-26. Bernhauer, K. 1928. Zum Chemismus der Citronensaurebildung durch Pilze. II. Die Citronsaurebildung aus Gluconsaure. Biochem. Zeitschr. 197: 327-42. Bernhauer, K. and Schon, K. 1928. Zum Chemismus der Citronensaurebildung Durch Pilze. III. Mitteilung: Uber die Hypothesen Citronensaurebildung und das Auftreten von Acetaldehyd in den Pilzkulturen. Biochem. Ztschr. 202: 164-179. Bernhauer, K. 1928. Beitrage zur Enzymachemie der durch Aspergillus niger Bewirkten Saurebildungsvorgange, I. Ztschr. Physiol. Chem. 177: 86-106. Bernhauer, K. 1928. Uber die Saurebildung bei Aspergillus niger. IV. Die Bedeutung der Myzelentwicklung fur die Saurebildung. Biochem. Zeitschr. 197: 287-308. Fernbach, A. and»Yuill, J. L. 1928. Improvement in and relating to the processes for the production of citric acid. U. S. Pat. 1,691,965 and 1,691,966. Filosfov, M. S. and Malinovskii, V. E. 1928. O limonno-kislom drozenii. Nauchnuie Zapiski 5: 235-239. Szucs, J. 1928. Process for producing citric acid by means of fermentation. Canad. Pat. 251,180. 1925, and U. S. Pat. 1,679,186. Cahn, F. J. 1929. Perfectionnements a la fabrication de l'acide citrique par fermentation. Fr. Pat . 675,236 and 675,237. Challenger, F. 1929. The production of citric acid by fermentation process. Ind. Chem. 5: 181-184. Amelung, H. 1930. Wachstum und Saurebildung von Aspergillus niger unter Wasser. Chem. Ztg. 54: 118. Chrzaszcz, T. and Tiukow, D. 1930. Biochemische Umbildungen der Essigsaure durch Schimmelpilze und liber den Chemismus der Citronensaurebildung. Biochem. Zeit. 229: 343. Bernhauer, K., SiEBENauGER, H. and Tschinkel, H. 1931. Zum Chemismus der Citronensaurebildung durch Pilze. IV. tlber die Umwandlung der Zuck- ersaure. Biochem. Ztschr. 230: 466-474. Bernhauer, K. and SiEBENauGER, H. 1931. Zum Chemismus der Citronensaure- bildung durch Pilze. V. Die Citronensaurebildung aus Essigsaure. Bio- chem. Zeit. 240: 232-44. Taylor, J. N. and Boyd, R. G. 1931. United States citric acid industry now self- sufficient. U. S. Dept. Com., Bur. Foreign and Dom. Com., Com. Rpt. 4: 227-228. Bernhauer, K. 1932. Die oxydative Garungen. Verlag Julius Springer, Berlin. May, O. E. and Herrick, H. T. 1932. Production of organic acids from carbo- hydrates by fermentation. U. S. Dept. Agr. Circular 216. Porges, N. 1932. Citric Acid Production by Aspergillus niger. Am. Jour. Bot. 19: 559-567. Sakaguchi, K. and Yamaya, J. 1932. Production of citric acid by molds. III. Japanese black molds. Jour. Agr. Chem. Soc. Japan 8: 489-97. Kostytschev, S. and Berg, V. 1933. Conditions of Biochemical Production of Citric Acid. Bull. State Inst. Agr. Microbiol. USSR 5: 8-27. 292 A MANUAL OF THE ASPERGILLI Butkewitsch, W. S., Menzschinskaja, E. W. and Trofimova, E. I. 1934. Zur Biochemischen Herkunft von Citronen-und Oxalsaure. I. Uber die Bildung von Citronensaure aus Essigsaure. Biochem. Zeit. 272: 290. II. Die Mycelsubstanzen als ein Quelle der Saurebildung. Biochem. Zeit. 272: 364. Doelger, W. P. and Prescott, S. C. 1934. Citric Acid Fermentation. Ind. Eng. Chem. 26: 1142-49. Sotnikov, E. 1934. Production of citric acid by Aspergillus niger. I. Production of citric acid in unchanged solutions. Compt. Rend. Acad. Sci. USSR 3(4): 273. Sotnikov, E. 1934. Production of citric acid by A spergillus niger. II. Production of citric acid in changed solutions. Compt. Rend. Acad. Sci. USSR 3(4): 279-83. Sotnikov, E. 1934. Production of citric acid by Aspergillus niger. III. Produc- tion of citric acid in often-changed solutions. Compt. Rend. Acad. Sci. USSR 3(7): 544-7. Zubkova-Gitler, S. R. and Zalts, R. M. 1934. Preparation of Citric Acid from Wood-Pulp Hydrolysates. Lesokhimicheskaya Prom. 3: 4-7. Butkewitsch, V. S. and Gaewskaya, M. S. 1935. Yield of citric acid from sugar as a basis for estimating the mechanism of its formation from the latter. Compt. Rend. Acad. Sci. U.S.S.R. (N.S.) 3: 405-408. Abstracted in Chem. Abstr. Cahn, F. J. 1935. Citric acid fermentation on solid materials. Ind. Eng. and Chem. 27: 201-204. Chrzaszcz, T. and Peyros, E. 1935. Optimale Bedingungen der Citronensaurean- haufung, sowie einiger Beobachtung zu Theorie der Citronsaurebildung. Biochem. Ztschr. 280: 325-336. Giordani, M. 1935. Fermentazione citrica. La Chimica e 1'Industria 17: 77-81. Gudlet, M. A. 1935. Gasregime of Aspergillus niger as related to citric acid forma- tion. Proc. Inst. Sci. Res. Food Ind. (Leningrad) 3, No. 1: 45-69. Ab- stracted in Chem. Abst. Ivanov, N. N. 1935. Biochemical production of citric acid. Proc. Inst. Sci. Re- 'search Ind. (Leningrad) 3, No. 1, 3-4. Practical and theoretical studies. Kresling, E. K. 1935. Effect of radium on citric acid formation by A. niger. Proc. Inst. Sci. Res. Food Ind. (Leningrad) 3(4/5): 130-145. No marked effect. Bernhauer, K. and Iglauer, A. 1936. Uber die Saurebildung aus Zucker durch Aspergillus niger. VI. Faktoren der Citronensaureanhaufung. Biochem. Ztschr. 286: 45-59. Cahn, F. J. 1936. Citric Acid Manufacture. U. S. Patent 2,047,669. July 14. Chrzaszcz, T. and M. Zakomorny. 1936. Uber die Bedeutung der Apfelsaure bei der Umbildung der Essigsaure in Citronensaure durch verschiedene Schim- melpilze. Biochem. Zeit. 285: 348-355. Clutterbuck, P. W. 1936. Recent developments in the biochemistry of moulds. Jour. Soc. Chem. Ind. 14: 55T-61T. Ivanov, N. N. 1936. Biochemical production of citric acid. Proc. Inst. Sci. Re- 'search Ind. (Leningrad) 3, No. 4, 5. Laboratory and semiplant stages to commercial production. Lamb, A. R. 1936. Utilization of (Cane) Molasses. Proc. Hawaiian Sugar Planters' Assn. 56th meeting, 42-3. Wells, P. A., Moyer, A. J. and May, O. E. 1936. The chemistry of the citric acid fermentation. I. The carbon balance. Jour. Amer. Chem. Soc. 55:555-558. TOPICAL BIBLIOGRAPHY 293 Nakazawa, R., Takeda, Y and Nakano, M. 1937. Citric Acid Manufacture by Fermentation. I. Aspergillus awamori var. fumeus. Jour. Agr. Chem. Soc. Japan 13: 52-62. L'vov, S. and Toupizina, G. M. 1938. Effect of sodium fluoride on the formation of citric and gluconic acids by the fungus Aspergillus niger. Compt. Rend. Acad. Sci. (USSR) 21: 307-11. Wells, P. A. and Herrick, H. T. 1938. Citric Acid Industry. Ind. and Eng. Chem. 30: 255-262. Zender, J. 1938. Production of Citric Acid. U. S. Patent 2,121,063. June 21. Bernhauer, K. 1939. Garungschemisches Praktikum. Zweite Ouflage. pp. 317. Verlag Julius Springer, Berlin. Zhuravskii, G. I. 1939. The Gas Exchange in Aspergillus niger during the Forma- tion of Citric Acid. Microbiology 8: 414-430. (USSR) Berhauer, K., Knobloch, H. and Zippelius, O. 1940. Uber die Saurebildung aus Zucker durch Aspergillus niger. VIII. Der Einfluss von Magnesium auf die Saurebildung. Biochem. Ztschr. 303: 300-307. Das Gupta, G. C, Saha, K. C. and Guha, B. C. 1940. The fermentative produc- tion of citric acid and oxalic acid from molasses. J. Indian Chem. Soc, Ind. and News Ed. 3: 64-74. Mel'nikova, A. A. and Trofimova, E. I. 1940. Activation of the process of citric acid accumulation by surface molds of Aspergillus niger. Microbiology (USSR) 9: 558-68. Prescott, S. C. and Dunn, C. D. 1940. Industrial Microbiology. Chapt. XXV: The Citric Acid Fermentation, pp. 358-379. McGraw Hill, N. Y. Wang,Y. 1940. Citric acid metabolism of A spergillus carbonari us. Jour. Shanghai Sci. Inst., Sect. IV. 5: 61. Barinova, S. A. 1941. Considerations in the appraisal of the circulating-medium system of obtaining citric acid from cultures of Aspergillus niger. Micro- biology 10: 854. (USSR) Bernhauer, K., Iglauer, A., and Knobloch, H. 1941. Uber die Saurebildung aus Zucker durch Aspergillus niger. X. Der Einfluss der Zuckersorte auf die Citronensaurebildung. Biochem. Zeit. 307: 298. Karow, Edward Otto. 1942. The Production of Citric Acid in Submerged Cul- ture. Doctoral Thesis submitted to Faculty of Rutgers Univ., New Bruns- wick, X. J., March, 1942. Strain of Aspergillus wenlii found to give good yields. Sztics, Joseph. 1944. Method of producing citric acid by fermentation. U. S. Patent 2,353,771, July 18. Fumaric Acid Ehrlich, F. 1911. Uber die Bildung von Fumarsaure durch Schimmelpilze. Ber. Deut. Chem. Ges. 44: 3737-3742. Wehmer, C. 1918. Uber Fumarsaure-Garung des Zuckers. Ber. Deut. Chem. Gesell., 51: 1663-1668, figs. 6. Ehrlich, F. 1919. Uber Fumarsaure-Garung des Zuckers. Ber. Deut. Chem. Ges. 52: 63-64. Schreyer, R. 1928. Sauerungsversuche mit dem Pilz Aspergillus fumaricus. Biochem. Zeit. 202: 131-56. Thies, W. 1930. Untersuchungen liber den einfluss der bedingungen auf die saure- bildung des schimmelpilzes Aspergillus fumaricus. Centralb. Bakt. (etc.) 82(2): 321-347. 294 A MANUAL OF THE ASPERGILLI Thies, W. 1931. Decomposition of salts of organic acids by the mold fungus Aspergillus fumaricus. Ber. 64B: 214-8. Chrzaszcz, T. and Zakoronorny, M. 1933. Biochemical Transformation of Sugar by Fungi. The Transformation of Fumaric Acid, the Accumulation of Formic Acid, and the Chemistry of Oxalic Acid Formation. Biochem. Zeit. 259: 156. Gallic Acid and Tannin Fermentation Scheele, K. 1787. tTber das wesentliche gallapfelsalz. Crell's Chem. Ann. 1: 3-12. Robiquet, E. 1852. Recherches sur la fermentation gallique. Jour. Pharm. 22: 129-130. Larocque. 1852. Remarques a l'occasion d'une communication recente de M. Ed. Robiquet, sur la fermentation gallique. Compt. Rend. Acad. Sci. (Paris) 35: 221. van Tieghem, Ph. 1867. Sur le fermentation gallique. Compt. Rend. Acad. Sci. Paris 65: 1091-1094. Duclaux, E. 1883. Chimie biologique. In Fremy, E. Encyclopedic Chimique 9(1): 908. Fernbach, A. 1900. Sur la tannase. Compt. Rend. Acad. Sci. Paris 131: 1214- 1215. Pottevin, H. 1900. La tannase, diastase dedoublant l'acide gallotannique. Compt. Rend. Acad. Sci. Paris 131: 1215-1217. Calmette, A. 1902. Verfahren zur Umwandlung von Tannin in Gallusaure. Ger. Pat. 129,164. Knudson, L. 1913. Tannic acid fermentation. I. Jour. Biol. Chem. 14: 159- 184, illus. Knudson, L. 1913. Tannic acid fermentation. II. Effect of nutrition on the production of the enzyme tannase. Jour. Biol. Chem. 14: 185-202. Dalvi, P. D. 1931. Biochemistry of tan-liquor fermentation. Jour. Ind. Inst. Sci. 13A: 173-92. Nicholson, W. N. and Nierenstein, M. 1931.' Action of tannase on gallotannin. Biochem. Jour. 25: 752-5. Deys, W. B. and Hijkman, M. J. 1937. Splitting off of gallic acid from tannin, especially from theotannin, by Aspergillus niger. Proc. Acad. Sci. Amster- dam 40: 518-25. Chi-Laing Kuo. 1939. Researches on Fermentation for the Production of Gallic Acid. III. Effect of adding yeast. Whang-Hai 1(2): 11-19; cited C. A. 34: 2129. 1940. Kwang-Chur Hsieh. 1939. Researches on Fermentation for the Production of Gallic Acid. IV. Optimum concentration of gallnut extract and rate of fermentation. Whang-Hai 1(3): 1-3; cited C. A. 34: 2129. 1940. Wen-Teh Wei. 1939. Researches on Fermentation for the Production of Gallic Acid. V. Changes in tannin content, gallic acid content and total acidity in the fermentation liquor. Whang-Hai 1(3): 4-5; cited C. A. 34: 2130. 1940. General — Acid Production Elfving, F. 1918-19. tJber die Bildung organischer Sauren durch Aspergillus niger. Ofvers. Finska Vetensk. Soc. Forhandl., 61, Afd. A, No. 2, Art. 15, pp. 1-23. TOPICAL BIBLIOGRAPHY 295 Falck, R. and Van Beyma, Thoe Kingma. 1924. Methodisches und Prinzipielles zur Darstellung organischer Sauren auf biologischen Wege mit Hilfe von Fadenpilzen. Ber. Deut. Chem. Gesell. 57: 915-920. Challenger, F., Subramaniam, V. and Walker, T. K. 1927. Formation of organic acids from sugars by Aspergillus ttiger. Nature (London) 119: 674. Herrick, H. T. and May, O. E. 1929. Molds and Chemical Manufacture. Ind. Eng. Chem. 21: 618. May, O. E. and Herrick, H T. 1930. Some minor industrial fermentations. Ind. Eng. Chem. 22: 1172. May, O. E. and Herrick, H. T. 1932. Production of organic acids from carbo- hydrates by fermentation. U. S. Dept. Agr. Bui. Xo. 216: 1-30. Sakaguchi, K. 1932. Acid and alcohol production by Aspergillus. VIII. The species of Aspergillus and the production of acids. Jour. Agr. Chem. Soc. Japan 8: 434-44. May, O. E. and Herrick, H. T. 1934. Some practical and theoretical aspects of mold metabolism. Jour. Bact. 28: 145-151. Bernhauer, K. 1936. Giirungschemisches Praktikum. 249 pp., Verlag Julius Springer, Berlin. Bernhauer, K. 1939. Garungschemisches Praktikum. 317 pp., Verlag Julius Springer, Berlin. Wells, P. A. and Ward, G. E. 1939. Fermentation Processes. Ind. Eng. Chem. 31: 172-177. Gluconic Acid Molliard, M. 1922. Sur une nouvelle fermentation acide produite par le Sterig- matocystis nigra. Compt. Rend. Acad. Sci. Paris 174: 881-883. Butkeayitsch, W. 1924. Uber die Bildung der Glucon-und Citronensaure in den Pilzkulturen auf Zucker. Biochem. Zeitschr. 154: 177. Molliard, M. 1924. Xouvelles Recherches sur la formation d'acides organiques par le Sterigmatocystis nigra en milieux desequilibres. Compt. Rend. Acad. Sci. (Paris) 178: 41-45. Bernhauer, K. 1926. Uber die Saurebildung durch Aspergillus niger. I. Allge- meines und Methodisches bei der Untersuchung der Saurebildungsvorgange. Biochem. Zeitschr. 172: 296-312. Bernhauer, K. 1926. Uber die Saurebildung durch Aspergillus niger. II. Die Bildung der Gluconsaure. Biochem. Zeitschr. 172: 313-23. Bernhauer, K. and Wolf, H. 1928. Zur Enzymchemie der Aspergillus niger bewirkten Saurebildungsvorgange. II. Zeits. Physiol. Chem. 177: 270-279. Muller, D. 1928. Studien uber ein neues Enzym Glykoseoxydase. I. Biochem. Zeits. 199: 136-170. Wehmer, C. 1928. Abnahme des Sauregarungsvermogens und Xnderung der Saure bei einem Pilz. (Gluconsaure statt Fumarsaure-Garung.) Biochem. Zeits. 197: 418-432. May, O. E., Herrick, H. T., Moyer, A. J. and Hellbach, R. 1929. Semiplant scale production of gluconic acid by mold fermentation. Ind. Eng. Chem. 21: 1198. Muller, D. 1929. Studien uber ein neues Enzym Glykoseoxydase. II. Biochem. Zeits. 205: 111-143. Harrison, D. C. 1931. Glucose dehydrogenase; a new oxidizing enzyme from ani- mal tissues. Biochem. Jour. 25: 1016-1027. 296 A MANUAL OF THE ASPERGILLI Schreyer, R. 1931. Comparative studies on the formation of gluconic acid by molds. Biochem. Zeit. 240: 295-325. A. wentii and A. luchuensis. Sakaguchi, K. 1932. The production of acids and alcohol by Aspergillus. IV. The production of d-gluconic acid by Aspergillus oryzae. Jour. Agr. Chem. Soc. Japan 8: 264-265. Angeletti, A. and Ponte, D. 1933. Arione de al cuni funghi zu soluzioni di aldosi e di altre materie zuccherine. Nota VI. Formazione di acido ossalico dall acido d'gluconico. Ann. Chim. Appl. 23: 33-37. Currie, J. N., Kane, J. H. and Finlay, A. 1933. Production of gluconic acid 'by fungi. U. S. Pat. 1,893,819. Kardo-Syssojeva, E. 1933. The formation of gluconic acid by Aspergillus niger. Biochem. Zeit. 266: 337-351. May, O. E., Herrick, H. T., Moyer, A. J. and Wells, P. A. 1934. Gluconic acid production by submerged mold growth under increased air pressure. Ind. Eng. Chem. 26: 575-578. Bolcato, V. 1935. La reazione del mezzo e l'attivita dei feltri communi e pre- formati di un Aspergillo. Ann. Chim. Appl. 25: 423-432. Herrick, H. T., Hellbach, R. and May, O. E. 1935. Apparatus for the appli- cation of submerged mold fermentations under pressure. Ind. Eng. Chem. 27: 681-683. Kardo-Syssojeva, E. 1935. Biochemical Production of Calcium Gluconate. Prod. Inst. Sci. Res. 3: 83-94. Moyer, A. J., Wells, P. A., Stubbs, J. J., Herrick, H. T. and May, O. E. 1937. Gluconic acid production. Development of inoculum and composition of fermentation solution for gluconic acid production by submerged mold growths under increased air pressure. Ind. Eng. Chem. 29: 777-781. Wells, P. A., Lynch, D F. J., Herrick, H. T. and May, O. E. 1937. Trans- lating mold fermentation research to pilot plant operation. Chem. Met. Eng. 44: 188-190. Wells, P. A., Moyer, A. J., Stubbs, J. J., Herrick, H. T. and May, O. E. 1937. Gluconic acid production. Effect of pressure, air flow, and agitation on gluconic acid production by submerged mold growths. Ind. Eng. Chem. 29: 653-656. Gastrock, E. A., Porges, N., Wells, P. A. and Moyer, A. J. 1938. Gluconic acid production on pilot plant scale: effect of variables on production by submerged mold growth. Ind. Eng. Chem. 30: 782-789. Lvoff, S. and Loupizina, G. M. 1938. Effect of sodium fluoride on the formation of citric and gluconic acid by the fungus Aspergillus niger. Compt. Rend. (Doklady) Acad. Sci. 21: 307-311. Moyer, A. J., Umberger, E. J. and Stubbs, J. J. 1940. Fermentation of Concen- ' trated Solutions of Glucose to Gluconic Acid : Improved Process . Ind . Eng. Chem. 32: 1379-1383. Porges, N., Clark, T. F. and Gastrock, E. A. 1940. Gluconic Acid Production: Repeated use of Submerged A. niger for Semicontinuous Production. Ind. Eng. Chem. 32: 107-111. Knobloch, H. and Mayer, H. 1941. Uber die bildung von d-glucon-, d-mannon- und d-Galaktonsaure durch Aspergillus niger in Schuttelkultur. Biochem. Zeit. 307: 285. Porges, N., Clark, T. F. and Aronovsky, S. I. 1941. Gluconic Acid Production: Repeated Recovery and Re-use of Submerged Aspergillus niger by Filtra- tion. Ind. Eng. Chem. 33: 1065-1067. TOPICAL BIBLIOGRAPHY 297 Carrero, Jaime Gonzalez. 1942. Obtaining Gluconic Acid by the Fermentation Method. Ion. 2: 819. Abstracted in Chem. Abst. 37: 6816, 1943. Itaconic Acid Kinoshita, K. 1929. Formation of itaconic acid and mannitol by a new filamentous fungus. Jour. Chem. Soc. Japan 50: 583-93. Kinoshita, K. 1931. tlber die produktion von itaconsaure und mannit durch einen neuen Schimmelpilz, Aspergillus itaconicus. Acta Phytochimica 5: 271-287. Kinoshita, K. 1937. Physiological and biochemical studies of Aspergillus itaconi- cus. Acta Phytochim. (Japan) 9: 159-87. Calam, C. T., Oxford, A. E. and Raistrick, H. 1939. The biochemistry of micro- organisms. LXIII. Itaconic acid, a metabolic product of a strain of Asper- gillus terreus Thorn. Biochem. Jour. 33: 1488-95. Lockwood, L. B., Raper, Kenneth B., Moyer, A. J. and Coghill, R. D. The production and characterization of ultraviolet-induced mutations in Asper- gillus terreus. III. Biochemical characteristics of the mutations. Am. Jour. Bot. (in press). Lockwood, L. B. and Reeves, Max D. In press. Some factors affecting the pro- duction of itaconic acid by Aspergillus terreus. Lockwood, L. B. and Ward, G. E. In press. Fermentation process for itaconic acid. Jour. Ind. Eng. Chem. Moyer, A. J. and Coghill, R. D. In press. The laboratory-scale production of itaconic acid by Aspergillus terreus. Raper, Kenneth B., Coghill, R. D. and Hollaender, Alexander. The produc- tion and characterization of ultraviolet-induced mutations in Aspergillus terreus. II. Cultural and morphological characteristics of the mutations. Am. Jour. Bot. (in press). Kojic Acid Saito, K. 1907. tlber die Saurebildung bei A spergillus oryzae. Bot. Mag. (Tokyo) 21: 7-11. Yabuta, T. 1912. On Koji acid, a new organic acid formed by Aspergillus oryzae. Jour. Coll. Agric. Tokyo 5: 51-58. The paragraphs on Koji acid were con- tributed by Dr. J. F. Brewster. Yabtjta, T. 1924. The constitution of kojic acid, a 7-pyrone derivative formed by Aspergillus oryzae from carbohydrates. Jour. Chem. Soc. (London) 125: 575-587. Tamita, H. 1927. Metabolism of Aspergillus oryzae. I. Acta. Phytochim. 3: 51-173. Challenger, F., Klein, L. and Walker, T. K. 1929. Production of Kojic Acid from Pentose by A. oryzae. Chemistry and Indus. 48: 602. Katagiri, H. and Kitahara, K. 1929. The formation of kojic acid by Aspergillus oryzae. Part I. The formation of kojic acid from pentoses, sugar alcohols and gluconic acid. Bull. Agr. Chem. Soc. of Japan 5: 38. Birkinshaw, J. H., Charles, J. H. V., Lilly, C. H. and Raistrick, H. 1931. Studies in the biochemistry of micro-organisms. VII. Kojic acid (5- hydroxy-2-hydroxymethyl-7-pyrone). Phil. Trans. Roy. Soc. London 220B: 127-138. Challenger, F., Klein, L. and Walker, T. K. 1931. The formation of Kojic Acid from sugars by Aspergillus oryzae. Jour. Chem. Soc. pp. 16-23. 298 A MANUAL OF THE ASPERGILLI May, O. E., Moyer, A. J., Wells, P. A. and Herrick, H. T. 1931. The production of Kojic Acid by Aspergillus flavus. Jour. Am. Chem. Soc. 53: 774-782, illus. May, O. E., Ward,G. E. and Herrick, H. T. 1932. The effect of organic stimulants upon the production of kojic acid by Aspergillus flavus. Zentralbl. Bakt. Parasitenk. u. Infektionsk. II Abt. 86: 129-134. Di Capua, A. 1933. Action of iron on the formation of kojic acid by means of Aspergillus flavus. Gazz. Chim. Ital. 63: 296-302. Katagiri, Hideo and Kitahara, Kakuo. 1933. Formation of kojic acid by Asper- gillus oryzae. Mem. Coll. Agr. Kyoto Imp. Univ. No. 36, p. 1-29. Kluyver, A. J. and Perquin, L. H. C. 1933. Conditions for the formation of kojic acid by Aspergillus flavus Link. Biochem. Zeit. 266: 82-95. Barham, H. N. and Smits, B. L. 1934. Kojic Acid— A review. Trans. Kansas Acad. Sci. 37: 91-113. Friedemann, T. E. 1934. Chemical and physiological properties of kojic acid. Science 80: 34. Barham, H. N. and Smits, B. L. 1936. Production of kojic acid from xylose by Aspergillus flavus. Ind. Eng. Chem. 28: 567-70. Gould, B. S. 1938. The metabolism of Aspergillus tamarii Kita. Kojic acid pro- duction. Biochem. Jour. 32: 797-802. Rayman, M. M. 1941. Production of chemicals by the fermentation of the acid hydrolyzate of oat hulls. la. St. Coll. Jour. Sci. 16: 122-124. Kojic acid from oat hulls by Aspergillus flavus. Oxalic Acid Duclaux, E. 1889. Sur la nutrition intracellulaire. Ann. Inst. Pasteur 3: 97- 112, illus. Wehmer, C. 1891. Entstehung und physiolgische Bedeutung der Oxalsaure im Stoffwechsel einiger Pilze. Bot. Ztg. 49: 233-246, and others. Wehmer, C. 1891. Zur zersetzung der oxalsaure durch licht-und stoffwechsel- wirkung. Ber. Deut. Bot. Gesell. 9: 218-229. Wehmer, C. 1892. Uber oxalsaure-bildung durch pilze. Liebigs Ann. Chem. 269: 383-389. Wehmer, C. 1897. Kleinere mykologische mitteilungen. Zur Oxalsauregarung durch Aspergillus niger. Centralb. Bakt. (etc.) 2 Abt. 3: 102-108, 147-153. Emmerling, O. 1903. Oxalsaurebildung durch Schimmelpilze. Centralb. f. Bakt. etc. 2 Abt. 10: 273. Curpie, J. N. and Thom, C. 1915. An oxalic acid-producing Penicillium. Jour. Biol. Chem. 22: 287-293. Raistrick, H. and Clark, A. B. 1919. On the mechanism of oxalic acid formation by Aspergillus niger. Biochem. Jour. 13: 329-344. Walker, T. K., Subramaniam, V. and Challenger, F. 1927. The mechanism of the formation of citric and oxalic acids from sugar by Aspergillus niger. II. Jour. Chem. Soc. (London )3044-3054. Chrzaszcz, T. and Tiukow, D. 1930. Oxalsaure in Schimmelpilzekulturen. Bio- chem. Ztschr. 218: 73-85. Hofmann, Edward. 1931. Formation of Oxalic Acid by Aspergillus niger from Uronic Acid. Biochem. Zeit. 243: 423-8. Bernhauer, K. and Slanina, F. 1933. The chemistry of the processes of acid formation induced by Aspergillus niger. X. The formation of oxalic acid from formic acid. Biochem. Zeit. 264: 109. TOPICAL BIBLIOGRAPHY 299 Webber, H. A. 1934. Production of Oxalic Acid from Cellulosic Agricultural Ma- terial, la. Eng. Expt. Sta. Bull. 118: pp. 55. Hofmann, Edward. 1936. Acidification of the Culture Media by Aspergillus niger and the Formation of Oxalic Acid. Arch. Phys. Biol. 13: 84-87. Allsopp, A. 1937. Formation of oxalic acid by Aspergillus niger. New Phytol. 36: 327-356. Jaquot, R. 1938. Oxalic Acid Fermentation: Mechanism of Oxalicogenesis by Moulds. Ann. des Ferm. 4: 284-294. Jaquot, R. 1938. Influence of pH on the Production of Oxalic Acid by Various Molds. Compt. Rend. Soc. Biol. 127: 1431-1432. Jaquot, R. 1938. Production of Oxalic Acid by Molds; Energy Expenditure. Compt. Rend. Soc. Biol. 128: 69-70. Mel'nikova, A. A. and Butkevich, V. S. 1939. Biochemical formation of oxalic acid from sugar. Microbiology (USSR) 8: 818-26. Simo, Mituo. 1939. Crystals occurring in the mold membrane in oxalic acid fermen- tation. Jour. Agr. Chem.oSoc. Japan 15: 751-2. Miscellaneous Acids Bernhauer, K., Bocki, X. and Sichenauger, H. 1932. The formation of acid from sugar by Aspergillus niger. V. The formation of malic acid besides citric acid. Biochem. Zeit. 253: 37. Bernhauer, K. and Scheuer, Z. 1932. The chemistry of the processes of acid formation induced by Aspergillus niger. VI. The formation of glycolic and glyoxylic acids from acetate salts. Biochem. Zeit. 253: 11. Bernhauer, K. and Bocki, N. 1932. The chemistry of the processes of acid formation induced by Aspergillus niger. VIII. The transformation of aconitic acid into citric acid; and further notes on the degradation of acetic acid. Biochem. Zeit. 253: 25. Sakaguchi,K. 1932. The production of acids and alcohol by Aspergillus. VI. The production of d-gluconic acid by Aspergillus oryzae. Jour. Agr. Chem. Soc. Japan 8: 264-5. Kardo-Suisoeva, E. 1933. Formation of glucuronic acid by Aspergillus niger. Biochem. Zeit. 268: 337-51. Xishikawa, H. 1933. Biochemistry of the filamentous fungi. II. A metabolic product of Aspergillus melleus Yukawa. Bui. Agr. Chem. Soc. Japan 9: 107-109. Mellein and melleic acid. Nishikawa, H. 1933. Biochemistry of the filamentous fungi. III. A metabolic product of Aspergillus melleus Yukawa. Bull. Agr. Chem. Soc. Japan 9: 148-151. Mellein and melleic acid. Sumiki,Y. 1933. Fermentation products of molds. X. Aspergillus glaucus. Jour. Agr. Chem. Soc. Japan 9: 714-16. Records formation of glaucic acid. Glimm, E. and Xitzsche, M. 1934. Formation of malic acid from asparagine by fermentation at different pH values. Biochem. Zeit. 268: 444-50. A. niger and yeast employed. Birkinshaw, J. H. 1937. Biochemistry of the lower fungi. Biol. Rev. Cambridge Phil. Soc. 12: 357. Records production of aconitic acid by Aspergillus itaconicus. Steinberg, R. A. 1942. The process of amino acid formation from sugars in Aspergillus niger. Jour. Agr. Res. 64: 615-33. 300 A MANUAL OF THE ASPERGILLI Antibiotics and Toxins Bodin, E. and Gautier, L. 1906. Note sur une toxine produite par 1' Aspergillus fumigatus. Ann. Inst. Pasteur 20: 209-224. Boas, F. 1919. Auto-toxicity in Aspergillus niger. Ber. Deut. Bot. Gesell. 37(1): 63-65. Walker, J. C, Lindegren, C. C. and Bachmann, F. M. 1925. Further studies on the toxicity of juice extracted from succulent onion scales. Jour. Agr. Res. 30: 175-187. Anslow, Winston K. and Raistrick, Harold. 1938a. The biochemistry of micro- organisms. LVII. Fumigatin (3-hydroxy-4-methoxy-2,5-toluquinone) and spinulosin (3,6-dihydroxy-4-methoxy-2,5-toluquinone), metabolic products respectively of Aspergillus fumigatus Fresenius and Penicillium spinulosum Thorn. Biochem. Jour. 32: 687-96. Anslow, Winston K. and Raistrick, Harold. 1938b. The biochemistry of micro- organisms. LIX. Spinulosin (3,6-dihydroxy-4-methoxy-2,5-toluquinone) a metabolic product of a strain of Aspergillus fumigatus Fresenius. Biochem. Jour. 32: 2288-9. Woolley, D. W., Berger, J., Peterson, W. H. and Steenbock, H. 1938. Toxicity of Aspergillus sydowi and its correction. Jour. Nutrition 16: 465-76. White, Edwin C. 1940. Bactericidal filtrates from a mold culture. Science 92: 127. Aspergillus flavus. Glister, G. A. 1941. A new antibacterial agent produced by a mold. Nature 148: 470. Aspergillus flavus. Oxford, A. E. and Raistrick, H. 1942. Anti-bacterial substances from moulds. IV. Spinulosin and fumigatin, metabolic products of Penicillium spinulosum Thorn and Aspergillus fumigatus Fresenius. Chem. and Ind. 61: 128. Timonin, M. I. 1942. Another mould with anti-bacterial ability. Science 96: No. 2500, p. 494. Aspergillus sp., white-spored. Waksman, Selman A., Horning, Elizabeth S. and Spencer, Ernest L. 1942. The production of two antibacterial substances, fumigacin and clavacin. Science 96: 202. August 28. Waksman, S. A., Horning, Elizabeth S. and Spencer, Ernest L. 1942. Two antagonistic fungi, Aspergillus fumigatus and Aspergillus clavatus and their antibiotic substances. Jour, of Bact. 45: 233-248. White, E. C. and Hill, Justina H. 1942. Antibacterial filtrates from a strain of Aspergillus flavus. Jour. Bact. 43: 12. Wiesner, B. P. 1942. Bactericidal effects of A spergillus clavatus. Nature 149: 356. Wilkins, W. H. and Harris, G. C. M. 1942. Investigations into the production of bacteriostatic substances by fungi. I. Preliminary examination of 100 fungal species. Brit. Jour. Exper. Path. 23: 166. Bush, M. T. and Goth, A. 1943. An antibacterial substance produced by an Aspergillus flavus. Federation Proc. 2: 75. Bush, Milton T. and Goth, Andres. 1943. Flavicin: an antibacterial substance produced by an Aspergillus flavus. Jour. Pharm. and Exp. Ther. 78(2): 164-169. Chain, E., Florey, H. W., Jennings, M. A. and Williams, T. I. 1943. Helyolic acid, an antibiotic produced by Aspergillus fumigatus mut. helvola Yuill. Brit, Jour. Expt. Path. 24: 108-118. Crowfoot, D. M. and Low, B. W. 1943. A note on the crystallography of helvolic acid and the methyl ester of helvolic acid. Brit. Jour. Expt, Path. 24: 120. TOPICAL BIBLIOGRAPHY 301 Jones, H., Rake, G. and Hamre, D. M. 1943. Studies on Aspergillus flavus. I. Biological properties of crude and purified aspergillic acid. Jour. Bact. 45: 461-469. McKee, C. M. and MacPhillamy, H. B. 1943. An antibiotic substance produced by submerged cultivation of Aspergillus flavus. Proc. Soc. Exp. Biol, and Med. 53(No. 2): 247-248. Philpot, Flora J. 1943. A penicillin-like substance from Aspergillus giganleus Wehm. Nature 152: 725. Waksman, S. A. and Bugie, Elizabeth. 1943. Strain specificity and production of antibiotic substances. II. Aspergillus flavus-oryzae group. Proc. Natl. Acad. Sci. 29: 282. Waksman, S. A. and Geiger, W. B. 1943. The nature of the antibiotic substances produced by Aspergillus fumigatus. Jour. Bact. 47: 391-397. Waksman, Selman A. and Horning, Elizabeth S. 1943. Distribution of antag- onistic fungi in nature and their antibiotic action. Mycol. 35 (No. 1): 47-65. Waksman, Selman A. and Schatz, Albert. 1943. Strain specificity and production of antibiotic substances. Proc. Natl. Acad. Sci. 29: (No. 2) 74-79. Asper- gillus clavatus group. White, E. C. and Hill, J. H. 1943. Studies on antibacterial products formed by molds. I. Aspergillic acid, a product of a strain of A spergillus flavus. Jour. Bact. 45: 433-444. Cook, A. H. and Lacey, M. S. 1944. An antibiotic from Aspergillus parasiticus. Nature 153: 460. April 15. Hooper, I. R., Anderson, H. W., Skell, P. and Carter, H. E. 1944. The identity of clavacin with patulin. Science 99: 16. McKee, C. M., Rake, G. and Houck, C. L. 1944. Studies on Aspergillus flavus. II. The production and properties of a penicillin-like substance — flavacin. Jour. Bact, 47: 187-197. Menzel, Arthur E. O., Wintersteiner, O. and Hoogerheide, J. C. 1944. The isolation of gliotoxin and fumigacin from culture filtrates of Aspergillus fumigatus. J. Biol. Chem. 152: 419-429. Chemistry of Mold Tissue Norman, A. G., Peterson, W. H. and Houtz,R.C. 1932. I. Soluble Carbohydrate Constituents. Biochem. Jour. 26: 1934-45. A. fischeri. Norman, A. G. and Peterson, W. H. 1932. II. The Resistant Cell-wall Material. Biochem. Jour. 26: 1946-53. A. fischeri. Pruess, L. M., Eichinger, E. C. and Peterson, W. H. 1934. III. Composition of Certain Molds with Special Reference to the Lipid Content. Zentbl. Bakt., 2 Abt. 89, No. 17-20, pp. 370-377, figs. 2. Strong, F. M. and Peterson, W. H. 1934. IV. The Lipids of Aspergillus sydowi. Jour. Amer. Chem. Soc. 56, No. 4, pp. 952-955. Gorcica, H. J., Peterson, W. H. and Steenbock, H. 1934. V. Fractionation of the Nitrogen in the Mycelium of Aspergillus fischeri. Biochem. Jour. 28, No. 2, pp. 504-511. Prill, E. A., Wenck, P. R. and Peterson, W. H. 1935. VI. Factors Influencing the Amount and Nature of the Fat Produced by Aspergillus fischeri. Bio- chem. Jour. 29, No. 1, pp. 21-33, fig. 1. Kroeker, E. H., Strong, F. M. and Peterson, W. H. 1935. VII. The Lipids of Penicillium auraidio-brunneum. Jour. Amer. Chem. Soc. 57, No. 2, 354-356. 302 A MANUAL OF THE ASPERGILLI Wenck, P. R., Peterson, W. H. and Greene, H. C. 1935. VIII. Innate Factors influencing Growth and Sterol Production of Aspergillus fischeri. Zentbl. Bakt. Parasitenk. II Abt. 92: 324-30. Wenck, P. R., Peterson, W. H. and Fred, E. B. 1935. IX. Cultural factors influ- encing growth and sterol production of Aspergillus fischeri. Zentbl. Bakt. Parasitenk., II Abt. 92: No. 13-19, 330-338. Woolley, D.W., Strong, F.M., Peterson, W. H. and Prill, E. A. 1935. X. The phospholipides of Aspergillus sydowi. Jour. Amer. Chem. Soc. 67, No. 12, pp. 2589-2591. Woolley, D. W. and Peterson, W. H. 1936. XI. Isolation of leucine and isoleucine from Aspergillus sydowi. Jour. Biol. Chem. 114, No. 1, pp. 85-90. Woolley, D. W. and Peterson, W. H. 1937. XII. Isolation of arginine, histidine, and lysine from Aspergillus sydowi. Jour. Biol. Chem. 118, No. 2, pp. 363-370. Woolley, D. W. and Peterson, W. H. 1937. XIII. Isolation of some monoamino- monocarboxy and some monoaminodicarboxy acids from Aspergillus sydowi. Jour. Biol. Chem. 121, No. 2, pp. 507-520. Woolley, D. W. and Peterson, W. H. 1937. XIV. Isolation of cyclic choline sulfate from Aspergillus sydowi. Jour. Biol. Chem. 122, No. 1, pp. 213- 218, fig. 1. Bohonos, N., Woolley, D. W., and Peterson, W. H. 1942. XV. (Not numbered.) The unautolyzable protein of Aspergillus sydowi. Archives of Biochem. 1 (No. 2) : 319-324'. Bohonos, N. and Peterson, W. H. 1943. XVI. Isolation of fungus cerebrin from the mycelium of Aspergillus sydowi. Jour. Biol. Chem. 149: 295-300. Enzyme Production Enzymes — Aspergillus Flavus-Oryzae Group Hoffmann. 1874. tjber die Bereitung von Shoyu, Sake und Mirin. Mitt. Gesell. Ost. 1(6): 8-11. Kellner, O., Mori, Y. and Nagaoka, M. 1888. Researches on the manufacture, composition and properties of "koji." Imp. College of Agriculture, Tokyo, Bull. 5: 9-33. Kellner, O., Nagaoka, M. and Kurashima, Y. 1889. Researches on the manu- facture and composition of "miso." Imp. Coll. Agr. Tokyo Bull. 6: 1-24. Takamine, J. 1894. Process of making diastatic enzyme, U. S. Patent 525,823, Sept. 11; other patents in the same diastatic series No. 525,825; 525,971; 562,103; 826,699; 975,656; 991,560; 991,561; 1,054,626; and 1,054,324. Takamine, J. 1894. Process for making alcoholic liquor. U. S. Patent 525,819; 525,821; and 525,822. Kellner, O. 1895. Ueber die Bereitung von Sake, Shoyu und Miso. Chem. Ztg. 19: 120-121. Prinsen Geerligs, H. C. 1896. Einige chinesische Sojabohnenpraparate. Chem. Ztg. 20: 67-69. Kita, Gen-Itsu. 1913. Japanische Sojaindustrie. Wochsch. Brau. 30: 549-552, 559-561, 5 illus. Takamine, Jokichi. 1914. Enzymes of Aspergillus oryzae and the application of its amyloclastic enzyme to the fermentation industry. Chem. News 110: 215-218. In this paper Takamine summarizes the history of the studies of A. oryzae and its application to various fermentation industries. TOPICAL BIBLIOGRAPHY 303 Takamine, J. 1920. Process for the making of enzyme extracts. U. S. Patent 152,792. Oct. 25. Takamine, J., Jr. and Oshima, K. 1920. The properties of a specially prepared enzymic extract, polyzime, comparing its starch liquefying power with malt diastase. Jour. Amer. Chem. Soc. 42: 1261-5. Oshima, Kokichi. 1922. Studies on the protease of the A. oryzae-flavus group and its role in shoyu brewing. Amer. Food Jour. 17(1): 30-31. Church, M. B. 1923. Soy and related fermentations. U. S. Dept. Agr. Bull. 1152: 1-27, 2 pis., 6 figs. Nishimura, S. 1925. Zur Kenntnis der Takadiastase. Chemie der Zelle und Gewebe 12: 202-216. Oshima, K. 1928. Disinfectants for preserving the amylase solution of Aspergillus oryzae. Jour. Soc. Chem. Ind. 31: 750-3, 180-3. B. Oshima, K. 1928. Protease and amylase of Aspergillus oryzae. Jour. Coll. Agr. Hokkaido Imp. Univ. 19: 135-244. Harada, T. 1931. The preparation of Aspergillus oryzae enzymes. Ind. Eng. Chem. 23: 1424-7. Pro, M. 1932. The nature of koji diastase. Jour. Fac. Agr., Hokkaido Imp. Univ. 30(5): 243-386. Wei, N-S and Chin, K-S. 1934. The diastatic activity of Aspergillus. Science (China) 18: 1193-8. A. oryzae. Kirsh, D. 1935. Lipase production by Penicillium oxalicum and Aspergillus flavus. Botan. Gaz. 97: 320-33. Stuart, L. S. 1935. The production of lipolytic and depilating enzymes by the Aspergillus flavus-oryzae group. Jour. Bact. 29: 88-9. Tokuoka, Y. 1938. Koji amylase. X. Effect of external conditions on y- and (3- amylases and maltase. Jour. Agr. Chem. Soc. Japan 14: 429-438. Tokuoka, Y. 1938. Koji amylase. XI. Effect of Koji material on production of amylase and maltase. Jour. Agr. Chem. Soc. Japan 14: 839-842. Babakina, B. G. and Zamysolv, A. D. 1939. Enzyme preparation from Asper- gillus oryzae in the leather industry. Biokhimiya 4: 316-26. Nagatomo, Takeo. 1939. The optimum hydrogen-ion concentration for amylase of Aspergillus oryzae. Jour. Agr. Chem. Soc. Japan 15: 753-6. Otani, Yosio. 1939. Enzymes in young mycelia of Aspergillus oryzae. Bull. Agr. Soc. Japan 15: 59-64. Proskuryakov, N. I. and Osipov, F. M. 1939. Enzymic cleavage by molds. Biokhimiya 4: 50-59. A. oryzae. Tokuoka, Y. 1939. Koji amylase. XIII. Effect of the variety of A. oryzae em- ployed in sake brewing upon the formation of amylase, maltase, and protease in Koji. Jour. Agr. Chem. Soc. Japan 15: 414-418. Underkofler, L. A., Fulmer, E. I. and Schoene, Lorin. 1939. Saccharification of starchy grain mashes for the alcoholic fermentation industry. Use of mold amylase. Ind. and Eng. Chem. 31: 734-738. A. oryzae. Schoene, Lorin, Fulmer, E. I. and Underkofler, L. A. 1940. Saccharification of starchy grain mashes for the alcoholic fermentation industry. Com- parison of several saccharifying agents. Ind. and Eng. Chem. 32: 544-547. (Moldy bran, malt, and soybean meal.) Hao, Lu Cheng. 1942. Fungal amylases as saccharifying agents in the ethanol fermentation of starchy materials. Doctoral Thesis la. St. Coll., Abstracted in la. St. Coll. Jour. Sci. 17(1): 71-73. 304 A MANUAL OF THE ASPERGILLI Hao, Lu Cheng, Fulmer, E. I. and Underkofler, L. A. 1943. Fungal amylases as saccharifying agents in the alcoholic fermentation of corn. Ind. Eng. Chem. 35: 814-818. A. oryzae and A. flavus. Christensen, L. M. 1943. U. S. Patent 2,325,368. July 27. Apparatus for facilitating the growth of molds on solid substrates as in the large-scale production of highly diastatic bran mold. Enzymes — Aspergillus Niger Group Bourquelot, E. 1886. Recherches sur les proprietes physiologiques du maltose. Jour. Anat. et Physiol. (Paris) 22: 162-204. Fernbach, A. 1890. Formation de sucrase chez V Aspergillus niger. Ann. Inst. Pasteur 4: 1-24. Bourquelot, E. 1893. Les ferments solubles de 1'" Aspergillus niger." Bui. Soc. Myc. France 9: 230. Young, V. H. 1918. Some factors effecting inulase formation in Aspergillus niger. Plant World 21: 75-87, and 114-133. Funke, G. L. 1922. Researches on the formation of diastase by Aspergillus niger van Tieghem. Rec. Trav. Botan. Neerl., XIX, 219-275, 14 figures. Ab- stracted in The Review of Applied Mycology, 2, Part 7: 330-331, 1923. Schmidt, Dorothea. 1925. Uber die Pilzstarke (amylose) bei Aspergillus niger van Tieghem und einige Bemerkungen iiber ihren diastatischen Abbau. Biochem. Ztschr. 158: 223-252. Funke, G. L. 1926. Researches on the formation of diastase by Aspergillus niger. Rec. Trav. Bot. Neerland. XXIII: 200. Bernhauer, K. 1928. Beitrage zur enzymchemie der Durch Aspergillus niger bewirkten Saurebildungsvorgange . I. Ztschr. Physiol. Chem. 177: 86-106. Muller, D. 1931. Glucose oxidase. IV. Glucose oxidase from A. niger. Biochem Zeit. 232: 423. Rossi, G. and Scandellari, G. 1932. Influence of salts on invertase formation in Aspergillus niger. Atti IV Congr. Naz. Chim. Pura Applicata 1933: 795-9. Miwa, T. and Yoshii, S. 1934. The formation of urease by Aspergillus niger. Science Repts. Tokyo Bunrika Daigaku I: 243-70. Otani, H. 1934. Sulfopeptidase of molds. I. Aspergillus niger. Acta. Schol. Med. Univ. Imp. Kioto 17: 242. Drboglav, M. A. and Kirsanova, B. A. 1935. A study of the invertase of Asper- gillus niger. Proc. Inst. Sci. Res. Food Ind. (Leningrad). 3: 115-129. Mezzadroli, G. and Amati, A. 1935. Action of various alkaloids on the sucrase produced by Aspergillus niger. Atti Accad. Lincei 21: 46-50. Otani, H. 1935. The proteolytic enzymes of A. niger. Acta. Schol. Med. Univ. Imp. Kioto 17: 317-322. Rossi, G. and Scandellari, G. 1935. The influence of different salts contained in Wehmer's liquid medium on the quantity of invertase produced by Aspergillus niger growing in this medium. Biochim. Terap. Sper. 22: 87-91. Drboglav, M. A. and Kirsanova, B. A. 1936. Peroxidase activity of Aspergillus niger. Proc. Inst. Sci. Res. 3: 103-110. Drboglav, M. A. and Kirsanova, B. A. 1936. Amylase activity of Aspergillus niger. Proc. Inst. Sci. Res. Food Ind. (Leningrad) 3: 4, 112-15. Pronin, S. I. and Blinnikova, E. I. 1936. The thermostability and regeneration of amylase from Aspergillus niger. Arch. Sci. Biol. USSR 41: 3, 11-14. TOPICAL BIBLIOGRAPHY 305 Mooi, J. C. 1939. The enzymes of Aspergillus niger which transform alanine and aspartic acid. Proc. Acad. Sci. Amsterdam 42: 195-200. Muller, D. 1940. Glucose oxidase. Naturwissenschaften 28: 516. A. niger. Enzymes — Aspergilli, General Dox, A. W. 1910. The intracellular enzymes of Penicillium and Aspergillus- U. S. Dept. Agr., Bur. Anim. Ind. Bui. 120, 70 pp. Hopffe, Anna. 1919. Ueber einen bisher unbekannten, celluloselosenden, im Verdauungstraktus vorkommenden Aspergillus, "A. cellulosae," seine Zuchtung und seine Eigenschaften. Centralb. f. Bakt. etc., 1 Abt. 83: 531-537. Compton, A. 1921. Studies in the mechanism of enzyme action. I. Role of the reaction of the medium in fixing the optimum temperature of a ferment. Roy. Soc. London, Proc, Ser. B, 92, no. B642, pp. 1-6, figs. 3. Waksman, S. A. 1922. Enzymes of Microorganisms. Abstr. Bact. 6: 265-299, 331-360. Waksman, S. A. 1922. Use of enzymes in the clarification of jellies and fruit juices. Canner 54(18): 45-46. Oshima, K. and Church, Margaret B. 1923. Industrial mold enzymes. Jour. Ind. Eng. Chem. 15: 67. Owen, W. L. 1923. Summarizes his many years study on this subject in "Mold fungi in sugar inversion." Facts about Sugar 16: 519-521, 546-548. Muller, D. 1928. Studien liber ein neues Enzym Glykoseoxydase; frtihere Unter- suchungen tiber die Wirkung von Enzympraparaten aus Aspergilleen auf Monosaccaride und organische Sauren. Biochem. Zeitschr. 199: 136-70. Ivanov, N. N. and Avetissova, A. N. 1931. The enzymic transformation of guanidine to urea. Biochem. Zeit. 231: 67-78. Eyre, J. C. 1932. Cultural studies on Aspergillus with special reference to lipase production of strains isolated from stored copra and cacao. Ann. Appl. Biol. 19: 351-69. Hofmann, E. 1934. Enzymes from molds which hydrolyze glucosides and disac- charides. Biochem. Zeit. 273: 198-206. Johnson, M. J. and Peterson, W. H. 1935. The proteinase and aminopolypep- tidase of Aspergillus parasiticus. Jour. Bact. 29: 90. Abstract. Kirsh,D. 1935. Factors influencing the activity of fungus lipase. J. Biol. Chem. 108: 421-30. Mihaeloff, S. 1935. Soluble enzymes secreted by Aspergillus fumigatus. Bull. Inst. Egypt e 17: 163-95. Otani, H. 1935. The Mold Enzymes Splitting Nucleic Acid. Acta. Schol. Med. Univ. Imp. Kioto. 17: 323-329. A. niger and A. oryzae. Grassmann, W. and Rubenbauer, H. 1937. Enzymes from molds. U. S. Patent 2,102,315. December 14. C. A. 32, 1291. Miwa, Tomo andMiwa, Ayako. 1940. a-glucosidase. II. Enzymes of mold fungi. Jour. Chem. Soc. Japan 61: 1172. Pearce, A. A. 1940. On the so-called "Iodide Oxidase," Mechanism of Iodide Oxidation by Aspergillus. Biochem. Jour. 34: 1493-1500. A. niger. Underkofler, L. A. 1942. Microbial amylases — Their application to alcoholic fermentation. Brewers' Digest 17: 29. A review with 25 references. Ayers, G. B. and Tobie, W. C. 1943. The isolation of crude proteolytic enzymes 300 A MANUAL OF THE ASPERGILLI from microorganisms. Jour. Bact. 45: 18. Abstract. Tests on twenty-six Aspergilli. Fat Production by Aspergilli Bohn, P. R. 1931. Mechanism of the synthesis of fats at the expense of sugars. Compt. Rend. 193: 441-2. Pruess, L. M., Peterson, W. H., Steenbock, H. and Fred, F. B. 1931. Sterol content and antirachitic activatihility of mold mycelia. Jour. Biol. Chem. 90: 369-384. Rockwell, G. E. and O'Flaherty, F. 1931. Studies in the physiology of moulds. II. Composition and culture of moulds. Jour. Amer. Leather Chem. Assoc. 26: 216. Pontillon, Charles. 1932. A physiological study of the lipids of Slerigmatocystis nigra. Rev. Gen. Botan. 44: 417-49, 465-83, 526-60. Pruess, L. M., Peterson, W. H. and Fred, E. B. 1932. Isolation and identifi- cation of ergosterol and mannitol from Aspergillus fischeri. Jour. Biol. Chem. 97: 483-489. Pruess, L. M., Gorcica, H. J., Greene, H. C. and Peterson, W. H. 1932. Wach- stum und Steringehalt gewisser Schimmelpilze. Biochem. Zeits. 246: 401-413. Pruess, L. M., Eichenger, E. C. and Peterson, W. H. 1934. The chemistry of mold tissue. II. Composition of molds with special reference to the lipid content. Centralbl. Bakt. Parasitenk. u. Infektionsk. II Abt. 89: 370-377. Strong, F. M. and Peterson, W. H. 1934. Chemistry of mold tissue. IV. The lipides of Aspergillus sydowi. Jour. Amer. Chem. Soc. 56: 952-955. Bernhauer, Konrad and Patzelt, George. 1935. Mold sterols. I. Sterol forma- tion by Aspergillus niger. Biochem. Zeit. 280: 388-93. Prill, E. A., Wenck, P. R. and Peterson, W. H. 1935. The chemistry of mould tissue. VI. Factors influencing the amount and nature of the fat produced by Aspergillus fischeri. Biochem. Jour. 29: 21-33. Schmidt, C. F. (Jr.) 1935. The formation of fatty acids by Aspergillus niger. Jour. Bact. 30: 445-46. Schmidt, C. F. (Jr.) 1935. The formation of fatty acids from glucose by Asper- gillus niger. Jour. Biol. Chem. 110: 511-20. Ward, G. E., Lockwood, L. B., May, O. E. and Herrick, H. T. 1935. Production of fat from glucose by molds. Cultivation of Pcnicillium javanicum van Beijma in large-scale laboratory apparatus. A. flavus mycelium contained 16 percent. Ind. Eng. Chem. 27: 318-322. Wenck, P. R., Greene, H. C. and Fred, E. B. 1935. Factors influencing the growth and sterol formation of Aspergillus fischeri. Jour. Bact. 29: 89-90. Wenck, P. R., Peterson, W. H. and Fred, E. B. 1935. The chemistry of mold tissue. IX. Cultural factors influencing the growth and sterol production of Aspergillus fischeri. Zentralbl. Bakt. Parasitenk. u. Infektionsk. II. Abt. 92: 330-338. Woolley, D. M., Strong, F. M., Peterson, W. H. and Prill, E. A. 1935. Chem- istry of mold tissue. X. The phospholipides of Aspergillus sydowi. Jour. Am. Chem. Soc. 57: 2589-91. Bernhauer, K. and Posselt, G. 1937. IJber Schimmelpilzlipoide. II. Mit- teilung: Zie Zusammensetzung eines Aspergillus-niger-Fettes. Biochem. Zeit. 294: 215-20. TOPICAL BIBLIOGRAPHY 307 Ruppol, E. 1937. Chemical composition of the fat from Aspergillus citromyces. Jour. Pharm. Belg. 19: 63-8. Tauson, V. O. 1938. The conversion of energy by microorganisms. X. The accumulation of fat in Aspergillus flavus. Microbiology (USSR) 7: 360-65. Pathogenicity of Aspergilli Dusch, Theodor von and Pagenstrecher, A. 1857. Fall von Pneumomycosis Aspergillus pulmonum hominis. Arch. Path. Anat. Phys. (Virchow) 11: 561-566. Cramer, Carl. 1859. Uber eine neue Fadenpilzgattung: Sterigmatocystis Cramer. Vierteljahrschr. Naturf. Ges. Zurich 4: 325-337, PI. 2. Green, John Orne. 1869. Two cases of parasitic growth (Aspergillus glaucus) in the external auditory meatus. Trans. Am. Otol. Soc. 1: 23-26. Hallier, Ernst. 1870. Mittherling iiber die Ohrpilze, welche Herr Dr. R. Hagen in Leipzig zur mikroscopischen Untersuchungen Einsandte. Zeitschr. Parasitenk. 2: 259-284, Pis. 5 and 6. Steudener, F. 1870. Zwei neue Ohrpilze nebst Bemerkungen iiber die Myringo- mycosis. Arch. Ohrenheilk. 5: 163-168, PI. 1. Leidy, Joseph. 1875. On a fungus in a flamingo. Proc. Acad. Nat. Sci. Phila. 27: 11-12. Burnett, Charles H. 1878. The growth of the fungus Aspergillus in the human ear. Philadelphia Med. Times 8: 435-440, 3 figs. Siebenmann, F. 1883. Die Fadenpilze Aspergillus flavus, niger, fumigatus; Euro- tium repens (und Aspergillus glaucus) und ihre Beziehung zur Otomycosis Aspergillina. Zeitschr. Ohrenheilk. 12: 124-161. Mackenzie, John X. 1893. Preliminary report on Aspergillus mycosis of the antrum maxillare. Johns Hopkins Hosp. Bull. 4: 9, 10. Renon, L. 1897. Etude sur PAspergillose chez les animaux et chez l'homme. Paris, pp. I-XII and 1-301. Wkstfield, James McF. 1897. A favus-like eruption of the oral mucous membrane caused by Aspergillus nigrescens. Jour. Cut. Genito-Urin. Dis. 15: 13-17, 3 figs. Blumentritt, Fritz. 1901. Uber einen neuen, in Menschen gefundenen Asper- gillus (A. bronchialis) n. sp. Ber. Deutsch. Bot. Ges. 19: 442-446, PI. 22. Ceni, Carlo. 1905. P'otere patogeno de\V Aspergillus ochraceus e suo rapporto coll'etiologia e patogenesi della pellagra. Arch. Ital. Mai. Nerv. Mentali. 42: 231-244, PI. 6 [Riv. Sperim. Freniatria 31]. Costantin, J. and Lucet, A. 1905. Recherches sur quelques Aspergillus patho- genes. Ann. Sci. Nat. Bot. IX, 2: 119-171, PI. V. Galli-Valerio, Bruno and Rochaz-De Jongh, J. 1905. Ueber die Wirkung von Aspergillus niger und A. glaucus auf die Larven von Culex und Anopheles. Centralb. f. Bakt., etc., 1 Abt. 38: 174-176. Noyes, A. W. Finch. 1905. Aspergillus niger growth on the tongue. Intercolonial Med. Jour. Australia 10: 153, 154. Neumann, G. 1908. Aspergillose des oiseux domestiques. Rev. Vet. (Toulouse) 33:417-424, fig. 1. Bainier, G. and Sartory, Antoine. 1909. Etude d'un Aspergillus pathogene (Aspergillus fumigatoides nov. sp.). Bull. Soc. Myc. France 25: 111-118, PI. 5 [see also C. R. Soc. Biol. 66: 22, 23, 1909]. Coupin, H. 1909. Atlas des champignons parasites et pathogenes de l'homme et des animaux. Paris. 308 A MANUAL OF THE ASPERGILLI Gueguen, Fernand. 1909. Aspergillus foriloynonti nova sp., parasite probable des nodosites juxta-articulaires. Comp. Ren. Soc. Biol. 66: 1052, 1053; also 67: 10-12. Gueguen, Fernand. 1911. Abces sous-dermiques a repetitions products par 1' Aspergillus fontoynonti n. sp. morphologique et biologique de cette espece. Arch Parasitol. 14: 177-192. Quevedo, Jose M. 1912. Sur une encephalo-myelite epizootique d'origine mycosi- que chez les chevaux. Premier Congr. Internat. Path. Comp. 2: 200-202. Quevedo, J. M. 1912. Estudio de un Aspergillus patogeno. De Agronomia 3: 1-36. Stout, A. B. 1912. A fungous infection of the ear. Jour. N. Y. Bot. Garden 13: 126-7. DeSghweinitz, George E. 1915. Kerato mycosis. Proc. Path. Soc. Phila. n. s. 18: 19. Hollande, A. Ch. and Beauverie, J. 1916. Spirales de Curchmann et Asp. pulmonaire. Bui. Soc. Myc. France 32: 17-24. Chable, Robert. 1917. t)ber die pathogene Wirkung des Aspergillus fumigatus in der Subkutis der Meerschweinchens. Arch. Derm. u. Syphilis, 124: 14. Castellani, A. and Chalmers, A. J. 1919. Manual of Tropical Medicine, ed. 3, London, pp. 1026-1032. Emile-Weil, P. and Gaudin, L. 1J19. Contribution a l'etude des onychomycoses. IV. Onychomycoses causees par Sterigmatocystis unguis. Archives Med. Exp. Anat. Path. Paris 28: 463-465. illust. Harmer, Douglas and Jockes, T. 1919. Specimens of Aspergillus fumigatus from nasal sinuses. Proc. Roy. Soc. Med. (London) 12: Laryngology: 187-188. Sartory, Antoine and Flament, L. 1920. Etude morphologique et biologique d'un Aspergillus nouveau isole d 'expectorations d'un malade suspect de tuberculose pulmonaire. Compt. Rend. Soc. Biol. 93: 1114-1115. Galavielle and Cazejust. 1922. Un cas d'otomycose aspergillaire. Bull. Sci. Pharmacol., XXIX, nos. 8-9, p. 438-439. Langeron, Maurice. 1922. Sur un champignon d'une otomycose bresillienne Sterigmatocystis Hortai. Bull. Soc. Path. Exot. 15: 383, 384. Church, Margaret B. and Buckley, John S. 1923. Laboratory feeding of molds to animals. N. Amer. Vet. 4: 7-13. Gardey, F. 1923. Aspergillosis of the lung. Semana Medica, Buenos Aires, 1: 390. Lynch, K. M. 1923. Aspergillus in scalp lesions following red-bug (Leptus) bites. Archives Derm, and Syph. 7: 599. Ota, Masao. 1923. Sur une nouvelle espece d'Aspergillus pathogene: Aspergillus Jeanselrnei n. sp. Ann. Parasitol Hum. Comp. 1: 137-146. Sartory, A. 1920 to 1923. Champignons Parasites de I'Homme et des Animaux. In fascicles. Sartory, A. and Bailly, A. 1923. Les mycoses pulmonaires et leurs parasites, Paris, p. 335. Vincens, F. 1923. Sur l'Aspergillomycose des abeilles. Compt. Rend. Acad. Sci. (Paris) 177: 540-542. Cleland, J. B. 1924. Aspergillosis of pleura with sclerotium formation. Med. Jour. Australia (Sydney), 1: 634. Langeron, Maurice. 1924. Un Sterigmatocystis nouveau, parasite de l'homme en Tunisie, S. tunetana n. sp. Bull. Soc. Path. Exot. 17: 345-347, 1 fig. TOPICAL BIBLIOGRAPHY 309 MacFarlan, D. 1924. Fungus on Tongue. Jour. Amer. Med. Assn. 83: 1538. Anderson, C. 1925. Sur un cas d'otomycose a Sterigmatocystis nigra. Arch. Inst. Pasteur Tunis 14: 93-96. Van Leeuwen, W. Storm, Bien, Z., Kremer, W. and Varekamp, H. 1925. Ueber die Bedeutung kleinsporiger Aspergillus-Arten (Typus Aspergillus fumi- gatus) fur die Aetiologie des Asthma bronchiale. Ztschr. Immunitats- forchung. Bd. 44: 1-26. Lapham, Mary E. 1926. Aspergillosis of the lungs and its association with tuber- culosis. Jour. Am. Med. Assoc. 87: 1031-1032. Sartory, Antoine, Sartory, R. and Meyer, Jacques. 1926. La formation des peritheces chez V Aspergillus fumigatus Fresenius sous l'influence du radium. Compt. Rend. Acad. Sci. 183: 1360-1362. Steele, Albert E. 1926. A case of infection with Aspergillus versicolor. Boston Med. Surg. Jour. 195: 536-538. Pinoy, E. and Xanta, A. 1927. Aspergillose experimentale chez le lapin. Compt. Rend. Soc. Biol., 97: 67-8. Pinoy, E. and Xanta, A. 1927. Sur l'existence frequente d'une mycose de la rate en Algerie. Compt. Rend. Acad. Sci., 184: 347-8. Van Leeuwen, W. Storm, Einthoven, W. and Kremer, W. 1927. The allergen- proof chamber in the treatment of bronchial asthma and other respiratory diseases. The Lancet. 212: 1287-9. Van Leeuwen, W. . Storm and Kremer, W. 1927. Schimmelpilzallergene als Krankheitsursachen. Klin. Wochenschrift 6(9): 1-9. Gosset, A., Bertrand, J. and Magrou, J. 1928. Recherches experimentales sur 1 'aspergillose splenique. Compt. Rend. Soc. Biol., 98: 769-70. Hansen, K. 1928. Ueber Schimmelpilz-Asthma. Verhandl. d. Deutsch. Gesell- sch. f. Inn. Med. Kong. 40: 204-6. Keller, Ph. 1928. Epidermal Aspergillusymkose der Haut. Dermat. Wochen- schr. 87: 1831-3. Matta, Alfredo da. 1928. Sterigmawcystis tropicalis n. sp. de fungo patogenico para o homen. Bol. Inst. Brasil Sci. 3: 51-54, 1 pi. Xanta, A. and Chatellier, L. 1928. Aspergillose cutanee et splenomycose. Bull. Soc. Franc, de Dermat. et Syph. 35: 621-3. Wahl, E. F. and Erickson, M. J. 1928. Primary pulmonary aspergillosis. Jour. Med. Assn. Georgia 17: 341-9. Coccheri, P. 1929. Micosi pulmonare da Sterigmatocystis nigra van Tieghem. Atti 1st. Bot. R. Univ. Pavia IV, 1: 161-181, 8 figs. Puestow, K. L. 1929. Maduromycosis, a contribution to the study of maduro- mycosis with report of a case of infection with Aspergillus nidulans. Arch. Derm. Syphilol. 20: 642-664. Agostini, Angela. 1930. Dermatomicosi dovuta a Eurotium rubrum Bremer. Atti. 1st. Bot. R. Univ. Pavia IV, 2: 65-79, 5 figs. Bernton, Harry S. 1930. Asthma due to a mold — Aspergillus fumigatus. Jour. Am. Med. Assn. 95: 189-190. da Fonseca, Olympic 1930. Mycetoma por "Aspergillus Amstelodami." Rev. Med.-Cir. Brasil 38: 415-430, PI. 1, (1-19). Talice, R. V. and McKinnon, J. E. 1931. Aspergillus (Eurotium) montevidensis, n. sp. isole d'un cas d'otomycose chez l'homme. Soc. de Biol. (Paris) Compt. Rend. 108: 1007-1009. Bernton, Harry S. and Thom, Charles. 1933. The importance of molds as allergic excitants in some cases of vasomotor rhinitis. Jour. Allergy 4: 114-122. 310 A MANUAL OF THE ASPERGILLI Bernstein, Theodore B. and Feinberg, Samuel M. 1942. Air-borne fungus spores. Jour, of Allergy (St. Louis) 13(3): 231-241. Morrow, Marie B., Lowe, E. P. and Prince, Homer E. 1942. Mold fungi in the etiology of respiratory allergic diseases. I. A survey of air-borne molds. Jour, of Allergy 13(3): 215-226. Physiology of the Aspergilli Pfeffer, W. 1895. Ueber Elektion organischer Xahrstoffe. Jahrb. Wiss. Bot. 28: 205. Latham, Marion E. 1909. Nitrogen assimilation of Sterigmatocystis nigra and the effect of chemical stimulation. Bui. Torrey Bot. Club 36: 235-244. Dox, A. W. 1911. The phosphorus assimilation of Aspergillus niger. Jour. Biol. Chem. 10: 77-80. Bornand, M. 1913. Influence des metaux sur le developpement de 1' Aspergillus niger cultive sur liquide de Raulin. Centralb. f. Bakt., etc., 2 Abt. 39: 488-496. Zaleski, W. and Pjukow, D. 1914. Tiber Elektion der Stickstoffverbindungen durch Aspergillus. Ber. Deut. Bot. Gesell. 32: 479. Duggar, B. M., Severy, J. W. and Schmitz, H. 1917. Physiology of the fungi. (V) Growth of certain fungi in plant decoctions. (A. niger) Ann. Missouri Bot. Garden 4: 280. Steinberg, R. A. 1918. A study of some factors influencing the stimulative action of zinc sulphate on the growth of Aspergillus niger. I. The effect of the presence of zinc in the culture flasks. Memoirs Torrey Bot. Club 17: 287-293. Bezssonof, N. 1919. tjber das Wachstum der Aspergillaceen und anderer Pilze auf stark zuckerhaltigen Xahrboden. Ber. Deut. Bot. Gesell. 36: 646-648. Steinberg, R. A. 1919. A study of some factors influencing the stimulative action of zinc sulphate on the growth of Aspergillus niger. II. A comparison of two strains of the fungus. Bull. Torrey Bot. Club 46: 1-20, pi. 1. Steinberg, R. A. 1919. A study of some factors in the chemical stimulation of the growth of Aspergillus niger. Amer. Jour. Bot. 6: 330-372. Webb, R. W. 1919. Studies in the physiology of the fungi. X. Germination of the spores of certain fungi in relation to hydrogen-ion concentration. Ann. Missouri Bot. Gard. 6: 201-222. Webb reviews the literature of the acidity of culture media quite fully in this paper. Zeller, S.M. and Schmitz, H. 1919. Studies in the physiology of the fungi. VIII. Mixed Cultures. Ann. Missouri Bot. Garden 6: 183-192. Pringsheim, H. and Lichtenstein, S. 1920. Versuche zur Anreicherung von Kraftstroh mit Pilzeiweiss. Cellulosechemie 1: 29-39. Armstrong, G. M. 1921. Studies in the physiology of the fungi. XIV. Sulphur nutrition, etc. Ann. Missouri Bot. Gard. 8: 237-281. Molliard, M. 1924. Retentissement de la composition minerale du millieu nutritif sur la structure du Sterigmatocystis nigra. Compt. Rend. Acad. Sci. (Paris) 178: 1865-1867. Cook, S. F. 1926. The effects of certain heavy metals on respiration. Jour. Gen. Physiol. 9: 575-601. Aspergillus niger* studied. Bortels, H. 1927. Uber die Bedeutung von Eisen, Zink und Kupfer fur Mikroor- ganismen. Biochem. Zeits. 182: 301-358. .4. niger studied. Tamiya, H. 1927. Studien liber die Stoffwechselphysiologie von Aspergillus oryzae. I. Acta Phytochim. 3: 51-173. TOPICAL BIBLIOGRAPHY 311 Meyer, R. 192S. Effect of temperature on the course of growth in fungi. Biochem. Zeitschr. 198: 463-477. A. niger studied. Roberg, M. 1928. Uber die Wirkung von Eisen-, Zink-, und Kupfersalzen auf Aspergillen. Centralb. Bakt. 2 Abt. 74: 333-370. Bortels, H. 1929. Biokatalyse und Reaktionsempfindlichkeit bei niederen und hoheren Pflanzen. Angew. Bot. 11: 285-332. Tamiya, Hiroshi and Miwa, Y. 1929. Anaerobic respiration of Aspergillus. Zeitschr. Bot, (8) 21: 417-32. 7 fig. Sakamura, T. 1930. Die resorption des ammonium- und nitratstickstoffs durch Aspergillus oryzae. Planta 11: 765-814. Katznelson, R. S. 1931. The effect of olive oil on the metabolism of certain fungi. I. The effect of the addition of olive oil in the chemical composition of mycelia of the fungi and on their utilization of various foodstuffs. Arch. Sci. Biol. USSR 31: 385-98. Aspergillus flavus and Penicillium sylvaticum. Roberg, M. 1931. Weitere Untersuchungen iiber die Bedeutung des Zinks fur Aspergillus niger. Centralb. Bakt. 2 Abt. 84: 196-230. Yoxemoto, S. and Kato, H. 1931. Factors influencing the perithecium formation of Aspergillus galactus Link. Bull. Aiiyazaki Coll. Agr. Forestry 3: 59-66. Hopkins, S. J. and Chibnall, A. C. 1932. Growth of Aspergillus versicolor on higher paraffins. Biochem. J. 26: 133-142. Kiessling, L. E. and Schmidt, A. 1932. Influence of organic substances on the growth of Aspergillus niger. Arch. Pflanzenbau 9: 293-305. Levy, G. 1932. Influence of aluminum on the development of Sterigmatocystis nigra. Bull. Soc. Chim. Biol. 14: 745-57. Mezzadroli, G. and Amati, A. 1932. The action of certain alkaloids on the de- velopment of Aspergillus niger. Atti. Accad. Lincei 16: 366-9. Forges, X. 1932. Chemical composition of Aspergillus niger as modified by zinc sulphate. Bot. Gaz. 94: 197-205. Bach, D. and Desbordes, D. 1933. Direct transformation of nitrates into ammo- nia by the mycelium of lower fungi. Compt, Rend. 197: 1463-5. Asper- gillus repens studied. Bousquet, Jean. 1934. The influence of the composition of the air on the develop- ment of cultures of Aspergillus niger. Bull. Sci. Pharmacol. 41: 28-34. Pirschle, Karl. 1934. Vergleichende Untersuchungen iiber die physiologische wirkung der elemente nach wachstumversuchen mit Aspergillus niger (stim- ulation und toxizitat). Planta 23: 177-224. Steinberg, R. A. 1934. The so-called "Chemical Stimulation" of Aspergillus niger by iron, zinc and other heavy metal poisons. Bull. Torrey Bot. Club 61: 241-8. Steinberg, R. A. 1935. Nutrient -solution purification for removal of heavy metals in deficiency investigations with Aspergillus niger. Jour. Agr. Res. 51(5): 413-424. Steinberg, R. A. 1935. The nutritional requirements of the fungus Aspergillus niger. Bull. Torrey Bot. Club 62: 81-90. Vasil'ev, G. 1935. Biochemical characterization of certain strains of Aspergillus niger on the basis of acid-forming capacity. Biochem. Zeit. 278: 226-34. Gollmick, F. 1936. The influence of zinc, iron, copper and their combinations on the growth of Aspergillus niger. Centr. Bakt, Parasitenk, II Abt. 93: 421-42. Itzerott, D. 1936. Uber die bedingungen der stickstoffaufnahme, vor allem der nitrataufnahme, bei Aspergillus niger. Flora (Jena) 131 (n. s. 31): 60-86. 312 A MANUAL OF THE ASPERGILLI Steinberg, R. A. 1936. Relation of accessory growth substances to heavy metals, including molybdenum, in the nutrition of Aspergillus niger. Jour. Agr. Res. 62: 439-48. Steinberg, R. A. 1936. Effects of barium salts on Aspergillus niger and their bearing on the sulfur and zinc metabolism of the fungus in an optimum solu- tion. Botan. Gaz. 97: 666-71. Butkevich, V. S. and Trofimova, E. I. 1937. Magnesium as an activator of bio- chemical conversions. Compt. Rend. Acad. Sci. (USSR) (In English) 17: 221-5. Steinberg, R. A. 1937. Role of molybdenum in the utilization of ammonium and nitrate nitrogen by Aspergillus niger. Jour. Agr. Res. 55: 891-902. Bates, James C. 1938. Effects of certain alkaloids on the growth of Aspergillus niger and Rhizopus nigricans. Univ. Kansas Sci. Bull. 25: 85-112. Steinberg, R. A. 1938. The Essentiality of Gallium to Growth and Reproduction of Aspergillus niger. Jour. Agr. Res. 57: 569-574. Steinberg, R. A. 1938. Correlation between Biological Essentiality and Atomic Structure of the Chemical Elements. Jour. Agr. Res. 57: 851-858. Tatjson, V. O. 1938. The conversion of energy by microorganisms. VIII. The amount of living and of dead cells in mold fungi. Microbiology (USSR) 7: 75. Steinberg, R. A. and Bowling, J. D. 1939. Optimum solutions as physiological reference standards in estimating nitrogen utilization by Aspergillus niger. Jour. Agr. Res. 58: 717-732. Steinberg, R. A. 1939. Effects of nitrogen compounds and trace elements on growth of Aspergillus niger. Jour. Agr. Res. 59: 731-748. Steinberg, R. A. 1939. Relation of carbon nutrition to trace-element and acces- sory requirements of Aspergilhis niger. Jour. Agr. Res. 69: 749-763. Kauffmann-Cosla, O., Vasiliu, N. and Brull, R. 1940. Effect of ions on the germination and development of the spores of Aspergillus niger. Rev. Gen. Botan. 52: 97. Steinberg, R. A. 1940. Action of some organic compounds on yield, sporulation, and starch formation of Aspergillus niger-. Jour. Agr. Res. 60: 765-773. Tamita, H. and Usami, S. 1940. Growth of Aspergillus oryzae with the addition of amino acids as the only source of carbon and nitrogen. Acta Phytochim. (Japan) 11: 261-98 (in German). Garreau, Y. 1941 . Formation of sulfuric acid from some organic sulfur derivatives by Aspergillus niger. Compt. Rend. Soc. Biol. 135: 508. Ivanov, N. N. and Makrinova, N. A. 1941. The influence of acenaphthene on formation of organic acids in Aspergillus niger. Doklady Akad. Nauk USSR 30: 356-8. Steinberg, R. A. 1941. Sulfur and trace-element nutrition of Aspergillus niger. Jour. Agr. Res. 63: 109-27. Pigments and Coloting Substances Linossier, Georges. 1891. Sur une hematine vegetale, l'aspergilline. Compt. Rend. Acad. Sci. (Paris) 112: 807-808. Klocker, A. 1916. Tiber die Bildung eines Fluoresein ahnliches Stoffes in Kulturen von A. glaucus. Zentbl. f. Bakt. 2 Abt. 46: 225-6. Blochwitz, A. 1928. Farbenanderung, Verschiedenfarbigkeit, Farbenvariation bei Schimmelpilzen. Ber. Deuts. Bot. Ges. 48: 516. TOPICAL BIBLIOGRAPHY 313 Metz, O. 1930. tJber Wachstum unci Farbstoffbildung einiger Pilze unter dem Einfluss von Eisen, Zink und Kupfer. Arch. Mikrobiol. 1: 197-251. Blochwitz, A. 1931. Die Farbstoffe der Schimmelpilze. Zentbl. f. Bakt., II, 80: 201. Raistrick, H. 1932. Biochemistry of the lower fungi. Ergebnisse der Enzym- forschung. 1: 345-363. Quilico, A. and Di Capua, A. 1933. Aspergilline, the pigment of Aspergillus niger spores I. Atti Accad. Lincei 17: 93-8. Quilico, A. and Di Capua, A. 1933. Aspergilline, the pigment of Aspergillus niger spores II. Atti Accad. Lincei 17: 177-82. Gould, B. S. and Raistrick, H. 1934. The biochemistry of microorganisms. XL. The crystalline pigments of species in the Aspergillus glaucus series. Bio- chem. Jour. 28: 1640-56. Raistrick, H., Robinson, Robert and Todd, A. R. 1937. The chemistry of Asper- gillus colouring matters. Part I. (London) Chem. Soc. Jour. 1937: 80-88. Aspergillus glaucus group. Cruickshank, J. H., Raistrick, H. and Robinson, Robert. 1938. The chemistry of Aspergillus colouring matters. Part II. (London) Chem. Soc. Jour. 1938: 2056-2064. Aspergillus glaucus group. Lavollay, J. and Laborey, F. 1938. The circumstances of the appearance of yellow pigments in the liquid culture of Aspergillus niger. Compt. Rend. 206: 1055-6. Ashley, J. N., Raistrick, H. and Richards, T. 1939. The biochemistry of micro- organisms. LXII. The crystalline coloring matters of species in the Asper- gillus glaucus series. 2. Biochem. Jour. 33: 1291-1303. Lavollay, J. and Laborey, F. 1939. Characterization of lactoflavin produced by Aspergillus niger v. Tgh. partially deficient in magnesium. Compt. Rend. 208: 1056-8. Knobloch, H. and Sellmann, R. 1941. The formation of flavin-type pigments in liquid cultures of Aspergillus niger. Zentr. Bakt. Parasitenk 103: 277. Soil Tests for Mineral Deficiencies Schlots, F. E., Smith, F. B. and Brown, P. E. 1932. Aspergillus niger as an indi- cator of available phosphorus in the soil. Proc. Iowa Acad. Sci. (1931)38: 303-307. Mehlich, A., Truog, E. and Fred, E. B. 1933. The Aspergillus niger method of measuring available potassium in soil. Soil Science 35: 259. Niklas, H., Poschenrieder, H. and Trischler, J. 1933. Urtiele und erfahrungen iiber die Verwendbarkeit und Brauchbarkeit der Aspergillus — Kalimethode und deren beurteilung nach dem Stand der bisherigen Forschungergebnisse. Ztschr. Pflanzenern. Dung, und Bodenk., 12: 3, 109-130. Stock, Jurgen. 1933. Kulturversuche mit Aspergillus niger als Indikator fur die Dungerbedurftigkeit. Bot. Arch. 35: 1-76. Butkevich, V. S. and Naidina, O. G. 1934. Microbiological methods in deter- mining the fertilizer requirements of soils. Chemisation Socialistic Agr. No. 4, 62-60. Niklas, H. 1934. Bodenuntersuchungsmethoden. Die Aspergillus methode von Niklas und mitarbeitern. Ztschr. Pflanzenern. Dung, und Bodenk. 13: 64-65. Smith, A. M. and Dryburg, A. 1934. The examination of soils by means of Asper- gillus niger. Jour. Soc. Chem. Ind. 53: 250-254. 314 A MANUAL OF THE ASPERGILLI Varallyay, G. 1934. (Determination of the effect of K and P by a comparative method with Aspergillus). Ztschr. Pnanzenern. Dung, und Bodenk. 34A: 218-223. Smith, F. B., Brown, P. E. and Millar, H. C. 1935. The assimilation of phos- phorus by Aspergillus niger and Cunninghamella sp. Jour. Amer. Soc. Agron., 27: 12, 988-1000. Stocki, A. 1936. Die mikrobiologischen Methoden zur Bestimmung des Dunger- bedurfnisses der Boden. Schweiz. Landw. Monatsh. 14(6): 169-179. Mooers, C. A. 1938. An evaluation of the Neubauer and the Cunninghamella and Aspergillus niger methods for the determination of the fertilizer needs of a soil. Soil Sci., 46: 211-227. Mulder, E. G. 1939. The importance of copper for the growth of microorganisms and a microbiological method of estimation of soil copper available to plants. Arch. Mikrobiol. 10: 72-86. Variation Schiemann, Elisabeth. 1912. Mutationen bei Aspergillus niger van Tieghem. Ztschr. Induk. Abstam. u. Vererbungslehre, Bd. 8, Heft 1/2, pp. 1-35, 16 figs., 2 pi. (1 col.). Schramm, R. 1914. Uber eine bemerkenswerte Degenerationsform von A. niger. Myc. Centralb. 5: 20-27. Haenicke, A. 1916. Vererbungsphysiologische Untersuchungcn an Arten von Penicillium und Aspergillus. Zeitschr. Bot. 8: 225-352. Wehmer, C. 1919. Verlust des Oxalsaure-Bildungsvermogens bei einem degen- erierten Aspergillus niger. Centralb. f. Bakt., etc., 2 Abt. 49: 145-148. Blochwitz, Adalbert. 1923. Eine allgemeine Ursache spontaner Verlustmuta- tionen bei Schimmelpilzen. Ber. Deut. Bot. Gesell. 41: 205-208. Blochwitz, Adalbert. 1925. Entehung von Aspergillus-varietaten mit verz- weigten Conidientragern. Ber. Deut. Bot. Gesell. 43: 103-108. Sartory, A., Sartory, R. and Meyer, J. 1927. La formation des peritheces chez V Aspergillus fumigatus Fresenius sous l'influence du radium. Compt. Rend. Soc. Biol. 96: 276-278. Sartory, A., Sartory, R. and Meyer, J. 1927. Les variations des appareils, vegetatifs et conidiens, de V Aspergillus fumigatus Fresenius en cultures sur milieux dissocies et non dissocies sous 1 'influence des radiations du radium. Bull. Sci. Pharmacol., 34: 193-202. Barnes, B. 1928. Variations in Eurotium herbariorum (Wigg.) Link, induced by the action of high temperatures. Ann. of Bot. 42: 783-812. Sartory, A., Sartory, R. and Meyer, J. 1928. Contribution a l'etude biologique de 1' Aspergillus fumigatus Fresenius issu de souches sexuees et asexuees. Compt. Rend. Soc. Biol., 98: 215-21. Blochwitz, Adalbert. 1932. Variability und Vererbung bei Schimmelpilzen. Ber. Deut. Bot. Gesell. 50: 248-255. Galloway, L. D. 1933. The stimulation by dilute antiseptics, of sectoring in mould cultures. Brit. Mycol. Soc. Trans. 18(11): 161-162. Salicylanilide at concentration of 0.003 to 0.005 percent of the sodium salt produced sectoring. Greene, H. C. 1933. Variation in single spore cultures of Aspergillus fischeri. Mycologia 25: 117-138. Henrard, Paul. 1934. Polarite, Heredite, et Variation chez diverses especes d'Aspergillus. La Cellule, tome XL1II, fasc. 3: 351-424. TOPICAL BIBLIOGRAPHY 315 Mosseray, Raoul. 1934a. Les Aspergillus de la section niger Thorn and Church. La Cellule, tome XLIII, fasc. 2. 203-285. Mosseray, R. 1934b. Races naturelles et variations de culture chez divers Asper- gillus. Ann. Soc. Sci. Bruxelles, ser. B, 54: 161-189. Kresling, E. and Stern, E. 1936-37. tJber die Wirkung von radium- und ultra- violetten Strahlen auf die Entwicklung, die biochemischen Eigenschaften und die Rassenbildung des Aspergillus niger. Zentralblatt fur Bakt. Abt. II, 95: 327-40. Sartory, A., Sartory, R. and Meyer, J. 1936. Etude de Taction du radium sur {'Aspergillus fumigatus Fresenius en culture sur milieux dissocies et non dissocies. Compt. Rend. Acad. Sci., 183: 77-79. Nakazawa, R. and Simo, M. 1938. Effect of irradiation on fermentative micro- organisms. I. Morphological and biochemical characteristics of races of Aspergillus niger produced by radium treatment. Jour. Agr. Chem. Soc. Japan 14: 895-910. Whelden, R. M. 1938. Changes observed in cultures of Aspergillus niger bom- barded as spores with low voltage cathode rays. Mycologia 30: 265-268. Yuill, Edward and Yuill, John L. 1938. Cladosarum olivaceum. A new hy- phomycete. Trans. Brit. Mycol. Soc. 22: 194-200, illus. Btjchwald, C. E. and Whelden, R. M. 1939. Stimulation of growth in Aspergillus niger under exposure to low velocity cathode rays. Am. Jour. Bot. 26: 778- 784. Nakazawa, Ryozi and Simo, M. 1939. The action of radium and x-rays on micro- organisms. II. The production of acids by radium-irradiated Aspergillus niger. Jour. Agr. Chem. Soc. Japan 15: 547-52. Thom, Charles and Steinberg, Robert A. 1939. The chemical induction of genetic changes in fungi. Proc. Nat. Acad. Sci. 25: 329-335. Yuill, Edward. 1939. Two new Aspergillus mutants. Jour, of Botany, 174-175, pi. 618. June. Zahl, Paul A., Koller, L. R. and Haskins, C. P. 1939. The effects of ultra- violet radiation on spores of the fungus Aspergillus niger. Jour. Gen. Phy- siol. 22(6): 689-98. Gossop, George Harold, Yuill, Edward and Yuill, John Lewis. 1940. Hetero- geneous fructifications in species of Aspergillus. Trans. Brit. Myc. Soc. 24(3/4): 337-344. Simo, M. 1940. Experimentelle Untersuchungen uber die Wirkung von Radium und Rontgen-Strahlen auf die Garungsmikroorganismen. III. Uber die Bedingung der Citronensauregarung durch Aspergillus niger Radium rasse. Jour. Agr. Chem. Soc. Japan 16: 129. Steinberg, R. A. and Thom, Charles. 1940. Chemical induction of genetic changes in Aspergilli. Jour, of Heredity 31: 61-63. Steinberg, Robert A. and Thom, Charles. 1940. Mutations and reversions in reproductivity of Aspergilli with nitrite, colchicine and d-lysine. Proc. Nat. Acad. Sci. 26(6): 363-366. Whelden, Roy M. 1940. "Mutations" in Aspergillus niger bombarded by low voltage cathode rays. Mycologia 32: 630-643. Steinberg, R. A. 1942. Reversions in morphology of nitrite-induced "Mutants" of Aspergilli grown on amino acids. Jour. Agr. Res. 64: 645. Thom, Charles. 1942. Chemical induction of genetic changes in Aspergilli. Jour. Franklin Inst. 233:284. 31G A MANUAL OF THE ASPERGILLI Vitamins and Growth Substances Boysen-Jensen, P. 1931. Formation of a growth regulator by Aspergillus niger. Biochem. Zeit. 239: 243-9. Schopmeyer, H. and Fulmer, E. I. 1931. The production of yeast growth stimu- lants by the molds. I. Aspergillus niger, Trichoderma lignorum and Asper- gillus clavatus. Jour. Bact. 22: 23-28. Sakamura, T. and Yanagihara, T. 1932. The production of the growth substance by Aspergillus niger. Proc. Imp. Acad. Tokyo 8: 397-9. Schopmeyer, H. 1932. Production of yeast-growth stimulants by molds on various media. la. St. Coll. Jour. Sci. 6: 471-2. Bunning, E. 1934. Growth and nitrogen assimilation in Aspergillus niger under the influence of growth regulators. Ber. Deut. Botan. Ges. 52: 423-44. Bernhauer, K. and Gorlich, B. 1936. The formation of vitamin C-like sub- stances by fungi and bacteria. I. Biochem. Zeit. 286: 60. Komarov, S. N. 1936. Methods of obtaining an antirachitic preparation from the waste products of citric acid manufacture from the mycelium of Asper- gillus niger. Proc. Sci. Inst. Vitamin Res. USSR 1(2): 162-71. Opfel, V. V. 1936. Chemistry and biochemistry of flavins. Vitamins and vita- minization. Proc. Sci. Inst. Vitamin Res. USSR 1(2): 5-52. Scheunert, A. and Schieblich, M. 1936. Vitamin production by Aspergillus oryzae. Biochem. Zeit. 286: 66-71. Fukumoto, J. and Shinomura, H. 1937. Formation of Vitamin C-like substance by molds. Jour. Agr. Chem. Soc. Japan 13: 613-20. Kitavin, G. S. 1939. Action of mercury salts on the formation of vitamin B2 in Aspergillus niger. Biokhimiya 4: 283-94. Lavollay, J. and Laborey, F. 1939. Characterization of lactoflavin produced by Aspergillus niger v. Tgh. partially deficient in magnesium. Compt. Rend. Acad. Sci. 208: 1056-8. Sakurai, Kyuya. 1939. Vitamin Bi synthesis by microorganisms. I. Molds. Jour. Sci. Hirosima Univ. Ser. B. 2, 3: 191-200. Kitavin, G. S. 1940. Crystalline riboflavin obtained through the action of mercuric salts on Aspergillus niger. Compt. Rend. Acad. Sci. USSR 28: 517-18. Sakurai, K. 1940. Vitamin synthesis by microorganisms. II. Molds. Jour. Sci. Hirosima Univ. Ser. B, 2, 4: 1-6. Knoblock, H. and Sellmann, R. 1941. The formation of flavin type pigments in liquid cultures of Aspergillus niger. Zent. Bakt. Parasitenk II Abt. 103: 277-80. Eakin, R. E. and Eakin, E. A. 1942. Biosynthesis of Biotin. Science 96: 187. A. niger synthesizes biotin from biotin free media. Miscellaneous Products Alcohol Molliard, M. 1916. Catalytic role of potassium nitrate in alcoholic fermentation produced by S. nigra. Compt. Rend. Acad. Sci. (Paris) 163: 570-572. Yuill,J.L. 1928. Alcoholic fermentation by Aspergillus flavus Brefeld. Biochem. Jour. 22: 1504-7. Sakaguchi, K. and Nakano, M. 1932. Alcohol fermentation by Aspergillus oryzae. Jour. Agr. Chem. Soc. Japan 8: 115-22. Vyatkin, V. 1940. New process for making alcohol from chicory. Spirto-Vodoch- naya Prom. 17(9): 13-14. TOPICAL BIBLIOGRAPHY 317 Chitin Norman, A. G. and Peterson, W. H. 1932. The chemistry of mold tissue. II. The resistant cell wall material. Biochem. Jour. 26: 1946-53. Ergosterol Pruess, L. M., Peterson, W. H. and Fred, E. B. 1932. Isolation and identifica- tion of ergosterol and mannitol from Aspergillus fischeri. Jour. Biol. Chem. 97: 483-9. Fluorescein Kloecker, A. 1917. Formation of a substance resembling fluorescein in the cul- tures of Aspergillus glaucus. Compt. Rend. Tran. Lab. Carlsberg 11: 312- 313. Gum Sanborn, J. R. 1934. Microbiological film production. Ind. Eng. Chem. 26: 532-33. Sanborn, J. R. 1935. Sheet material and method of manufacturing the same. IT. S. Patent 2,026,253. Sanborn, J. R. 1936. Gums produced by fungi; industrial utilization. Ind. Eng. Chem. 28: 1189-1190. Hydroxylamine Lemoigne, M. and Desveaux, R. 1935. Formation of hydroxylamine in cultures of Sterigmatocystis nigra in a medium rich in ammonium nitrate. Compt. Rend. 201: 239-41. Lemoigne, M. and Desveaux, R. 1936. Recherches sur la role biochimique de l'hydroxylamine. I. Formation de l'hydroxylamine par le Sterigmatocystis nigra sur des millieux au nitrate d'ammonium. Bull. Soc. Chem. Biol. 16: 604-614. Mannitol Braconnot, H. 1813. Nouvelles recherches analytiques sur les champignons pour servir de suite a celles qui ont ete inserees dans les tons. LXXIX et LXXX des Annales de chimie. Ann. Chim. 87: 237-270. (Cited by Birkinshaw et al. 1931.) Vauquelin. 1813. Experiences sur les champignons. Ann. Chim. 86: 1-25. (Cited by Birkinshaw et al. 1931.) Birkinshaw, J. H., Charles, J. H. V., Hetherington, A. C. and Raistrick, H. 1931. Studies in the biochemistry of micro-organisms. IX. On the pro- duction of mannitol from glucose by species of Aspergillus. Trans. Roy. Soc. London 220B: 153-171. Pruess, L. M., Peterson, W. H. and Fred, E. B. 1932. Isolation and identifica- tion of ergosterol and mannitol from Aspergillus fischeri. Jour. Biol. Chem. 97: 483-9. Yamasake, I. and Shimonura, M. 1937. Formation of d-mannitol from glycerol by molds of the Aspergillus glaucus group. Biochem. A. 291: 340-8. 318 A MANUAL OF THE ASPERGILLI Polysaccharides Kostychev, S. 1920. Formation of sugar by molds. Z. Physiol. Chem. Ill: 236. Norman, A. G., Peterson, W. H. and Houtz, R. C. 1932. The chemistry of mould tissue. I. Soluble carbohydrate constituents. Biochem. Jour. 26: 1934-45. Hida, T. 1934. Uber die Starkebildung von Schimmelpilzen. Jour. Shanghai Sci. Inst. 1: 85-116. Clutterbuck, P. W. 1936. Recent developments in the biochemistry of the fungi. Jour. Soc. Chem. Ind. 55: 55T-61T. Ochracin Yabuta, T. and Sumiki, Y. 1934. Chemical constitution of ochracin (a fermenta- tion product of Aspergillus ochraceus). II. Jour. Agr. Chem. Soc. Japan 10: 703-14. Terrein Raistrick, H. and Smith, G. 1935. Biochemistry of micro-organisms. XLII. The metabolic products of Aspergillus terreus Thom. A new mold metabolic product — Terrein. Biochem. Jour. 29: 606-11. Chapter XXIII GENERAL BIBLIOGRAPHY Abbott, E. V. 1926. Taxonomic studies on soil fungi. Iowa State Coll. Jour. Sci. 1: 15-36. Alsberg, C. L. and Black, O. F. 1913. Contributions to the study of maize deteri- oration. U. S. Dept. Agr., Bur. Plant Ind. Bui. 270: 1-48. Amann, J. 1896. Conservirungsfltissigkeiten und Einschlussmedien fur Moose, Chloro- und Cyanophyceen. Zeitsch. f. Mikrosopie 13: 18-21. Amons, W. J. Th. 1921. Bijdrage tot de kennis van de flora van achteruitgaande suiker. Archief voor de Suikerindustrie in Nederlandsch-Indie 29: 4-19. Anslow, Winston K. and Raistrick, Harold. 1938a. The biochemistry of micro- organisms. LVII. Fumigatin and spinulosin, metabolic products respec- tively of Aspergillus fumigatus Fres. and Penicillium spinulosum Thorn. Biochem. Jour. 32: 687-96. Anslow, Winston K. and Raistrick, Harold. 1938b. The biochemistry of mi- croorganisms. LIX. Spinulosin a metabolic product of a strain of Asper- gillus fumigatus Fresenius. Biochem. Jour. 32: 2288-89. Ashley, Julius Nicholson, Raistrick, Harold and Richards, Taliesin. 1939. The crystalline colouring matters of species in the Aspergillus glaucus series. Part II. Biochem. Jour. 33: 1291-1303. Bainier, G. 1881. Sur quelques especes de Sterigmatocystis. Soc. Bot. de France, pp. 76-79. February. 1908a. Mycotheque de l'ecole de pharmacie XXIV-XXVII. Bui. Soc. Mycol. France 24: 73-94. Plate VIII, figs. 1-13. and Sartory, A. 1908b. Etude d'un Aspergillus pathogene, Aspergillus fumigatoides. Compt. Rend. Soc. Biol. 66: 22-23. and Sartory, A. 1909. Etude d'un Aspergillus pathogene (Aspergillus fumigatoides n. sp.) Bui. Soc. Mycol. France 25: 111-118, illus. PL V. and Sartory, A. 1911a. Etude d'une espece nouvelle de Sterigmatocystis, Ster.flavipesnov.sp. Bui. Soc. Mycol. France 27: 90-96. Plate III, figs. 1-6. and Sartory, A. 1911b. Etudes biologiques et morphologiques de certains Aspergillus. Bui. Soc. Mycol. France 27: 98-102; 346-368. and Sartory, A. 1911c. Etude biologique et morphologique de certain Aspergillus a pigment (suite). Bui. Soc. Mycol. France 27: 453-468, illus. and Sartory, A. 1912a. Etude de quelques Citromyces nouveaux. Bull. Soc. Mycol. France 28: 38-48. and Sartory, A. 1912b. Etude biologique et morphologique de certains Aspergillus. Bui. Soc. Mycol. France 28: 257-269, illus. A. scheelei, A. umbrosus. and Sartory, A. 1913. Etude d'un espece nouvelle de Sterigmatocystis. Sterigmatocystis sydowi n. sp. Ann. Mycol. 11: 25-29. Plate III. Barnes, B. 1928. Variations in Eurotium herbariorum (Wigg.) Link induced by the action of high temperatures. Ann. Bot. (London) 42: 783-812, illus. Bary, A. De. 1854. Ueber die entwickelung und den zusammenhang von Asper- gillus glaucus und Eurotium. Bot. Ztg. 12: 425-434, 441-451, 465-471, illus. 319 320 A MANUAL OF THE ASPERGILLI 1870. Eurotium, Erysiphe, Cicinnobolus. Nebst Bemerkungen liber die geschlechtsorgane der ascomyceten. I. Eurotium. Senckenb. Naturf. Gesell. Abhandl. 7: 361-382, illus. Berkeley, M. J. 1857. Introduction to cryptogamic botany. 604 pp., illust. Bailliere. London. Bernhauer, K. 1929. Ueber die Charakterisierung der Stamme von Aspergillus niger auf Grund ihres biochemischen Verhaltens. I. Vergleichende Unter- suchungen liber die saurebildung durch verschiedene pilzstiimme. Bio- chem. Zeitschr. 197: 278-86. and Patzelt, George. 1935. Uber Schimmelpilz-sterine. I. Mitteilung: Die Sterinbildung bei Aspergillus niger. Biochem. Zeit. 280: 388-93. and Posselt, Grete. 1937. Uber Schimmelpilzlipoide. II. Mitteilung: Die Zusammensetzung eines Aspergillus niger Fettes. Biochem. Zeit. 294: 215-20. Bernton, Harry S. 1930. Asthma due to mold — Aspergillus fumigatus. Jour. Am. Med. Assn. 95: 189-190. Bezssonoff, N. 1919. Uber das Wachstum der Aspergillaceen und anderer Pilze auf stark zucherhaltizen Nahroboden. Ber. deut. Bot. Gesselsch. 36: 646- 648. Blakeslee, A. F. 1915. Lindner's roll tube method of separating cultures. Phy- topathology 5: 68-69, PI. VII. Biourge, Ph. 1923. Les moisissures du groupe Penicillium Link. Etude Mono- graph. La Cellule 33: 1-330, Col. PI. 13, figs. 1-137. 1939. Brevis conspectus generis Aspergillus Link. Manuscript prepared for presentation at the Third International Microbiological Congress in New York. Unpublished: Copy at the Northern Regional Research Lab- oratory, Peoria, Illinois. Blochwitz, Adalbert. 1925. Entstehung von Aspergillus-varietaten mit verz- weigten conidientragern. Ber. deut. Bot. Ges. 43: 105-108. 1928. Farbenanderung, Verschiedenfarbigkeit und Farbenvariation bei Schimmelpilzen. Ber. deut. Bot. Ges. 46: 516-24. 1929a. Die gattung Aspergillus. Neue Spezies. Diagnosen. Synonyme. Ann. Mycol. 27: 205-240, illus. 1929b. Die Aspergillaceen. Ann. Mycol. 27: 185-240, illust. 1930. Standorte und geographische Verbreitung der Schimmelpilze. Ann. Mycol. 28(3/4): 241-268. 1931. Luftmyzelbildungen bei Schimmelpilzen. Bot. Centralb. Beiheifte Abt. Anal, und Phy. 48: 176-182. 1932a. Perithecien, Sklerotien und Eidamsche Blasen der Aspergillaceen. Beih. z. Bot. Centr., Abt. I, 49: 262-292. 1932b. Die Urformen der Aspergillen. Hedwegia 72: 173-174. 1932c. Variability und vererbung bei Schimmelpilzen. Deut. Bot. Gesell. Ber. 50: 248-256. 1933. Die Gattung Aspergillus. Neue Spezies, Synonyme und Nachtrage. Ann. My c. 31: 73-83. 1934. Die Gattung Aspergillus. III. Neue Spezies, Varianten und Mu- tanten der Konidienfarbe, Synonyme und interessante Standorte. Ann. Mycol. 32: 83-89. 1935. Die Urformen der Aspergillen. II. Bot. Centralb. Beihefte Abs. Morph. and Physiol. 53: 48-50. Boedijn, K. B. 1928. Notes on some Aspergilli from Sumatra. Ann. Mycol. 26: 69-84. GENERAL BIBLIOGRAPHY 321 Bohn, P. R. 1931. Mechanism of the synthesis of fats at the expense of sugars. Compt. Rend. 193: 441-2. Borzi, A. 1884. Inzengaea, ein neuer Askomycet. Pringsheim Jahrb. Wiss. Bot. 16: 450-463, pi. 19, 20. Brefeld, O. 1874. Botanische untersuchungen uber Schimmelpilze Heft 2. Leipzig. 1875. Neue kulturmethoden fur die untersuchung der pilze. Sitzungsber. d. Ges. naturf. Freunde zu Berlin. 125-33. 1876. Mycologische untersuchungen. Sitzungsber. der Versamml. deut. Naturforscher Und Aerzte zu Hamberg im September. Bot. Ztg. 35 (1877) : 77-80. Buller, A. H. Reginald. 1933. Researches on fungi, V. pt. 1. pp. 1-167. Bush, M. T. and Goth, A. 1943a. An antibacterial substance produced by an Aspergillus flavus. Federation Proc. 2: 75. Bush, M. T. and Goth, A. 1943b. Flavicin: an antibacterial substance produced by an Aspergillus flavus . Jour. Pharm. and Exp. Ther. 78(2): 164-169. Calam, C. T., Oxford, A. E. and Raistrick, H. 1939. The biochemistry of micro- organisms. LXIII. Itaconic acid, a metabolic product of a strain of Asper- gillus terreus Thorn. Biochem. Jour. 33: 1488-1495. Ceni, C. 1905. Potere patogene dell' Aspergillus ochraceus e suo rapporto coll'etio- logia e patogenesi della pellagra. Riv. sper. d. freniat. Reggio-Emilia, 31; also Arch. Ital. Mai. Nerv. Ment. 42: 595-617, P. 11. Centraalbureau Voor Schimmelcultures. 1939. List of cultures. 132 pp., Baarn, Netherlands. Chaudhuri, H. and Sachar, G. S. 1934. A study of the fungus flora of Punjab soils. Ann. Mycol. 32: 90-100. Chowdhury, H. P. and Mathur, R. S. 1938. On a new species of Emericella found in Lucknow. Ann. Myc. 36: 61-63. Ciferri, R. 1938. Ritrovamento e cultura dell 'Emer ice lla variecolor Berkeley (Eurotiaceae). Nuovo Giorn. Bot. Ital. 45: 159-173. pi. 6. Cook, A. H. and Lacey, M. S. 1944. An antibiotic from Aspergillus parasiticus. Nature 153 (April 15) : 460. Corda, A. C. I. 1842. A. glaucus var. repens. Icones Fungorum 5: 53, illus. Costantin, J. and Lucet, A. 1903. Sur le Sterigmatocystis pseudo -nigra. Bull. Soc. Myc. France 19: 33. Costantin, J. and Lucet, A. 1905. Recherches sur quelques Aspergillus patho- genes. Ann. Sci. Nat. Bot. IX. 2: 119-180, pi. 5. Cramer, C. 1859. Vierteljahresschrift der Naturf orsch. Gesellschaft Zurich 4: 325. Cruickshank, J. H., Raistrick, H. and Robinson, Robert. 1938. The chemistry of Aspergillus colouring matters. Part II. (London) Chem. Soc. Jour. 1938: 2056-2064. Curzi, M. 1934. Un' aspergillacea ad ascospore stellate. Rend. Accad. Naz. Lincei 19: 424-428. fig. 1. Czapek, F. 1902. Untersuchungen uber die stickstoff gewinnung und Eiweiss- bildung der Pflanzen. Beitrage zur Chemischen Physiologie und Pathologie Band 1. Heft 10-12, pp. 540-560; also Band 3, pp. 47-66, 1903. Dale, E. 1909. On the morphology and cytology of Aspergillus repens DeBary. Ann. Mycol. 7: 215-225. 1912. On the fungi of the soil. Ann. Mycol. 10: 452-477. 1914. On the fungi of the soil II. Ann. Mycol. 12: 33-62. 322 A MANUAL OF THE ASPERGILLI Dangeard, P. A. 1907. L'origine du perithece chez les ascomycetes. Le Botan- iste, 10: 1-385. Delacroix, G. 1893a. Especes nouvelle observees au Laboratoire de Pathologie vegetale. Bui. Soc. Mycol. France 9: 184-188. 1893b. Champignons parasites nouveaux. Bui. Soc. Mycol. France 9: 264-268. Dezmazieres, J. 1834. Descriptions et figures de six Hyphomycetes inedites a ajouter a la Flore frangaise. Ann. d. Sci. Nat., 2 Ser. Bot. 2: 69-73. Dodge, C. W. 1935. Medical Mycology, 900 pp. illus., Mosby and Company, St. Louis. Dox, A. W. 1910. The intracellular enzymes of Penicillium and Aspergillus with special reference to those of P. camemberti. Bui. U. S. Dept. Agr. Bur. Animal Ind. 120. Eidam, E. 1883. Zur Kenntniss der Entwicklung bei den Ascomyceten. III. Sterignratocystis nidulans n. sp. Cohn Beitr. Biol. Pflanzen 3: 392-411, pi. 20-22. Elser, W. J., Thomas, R. A. and Steffen, G. I. 1935. The desiccation of sera and other biological products (including microorganisms) in the frozen state with the preservation of the original qualities of products so treated. Jour. Immun. 28: 433-473. Emile-Weil, P. and Gaudin, L. 1934. Contribution a l'Etude des onychomycoses. IV. Onychomycoses causees par Sterigmatocystis unguis. Arch. Med. Exp. Anat. Path. Paris 28: 463-465, illust. Engler, A. and Prantl, K. 1897. Die naturlichen Pflanzenfamilien etc. I. Teil Abt. 1: 1-3. Ferdinandsen, C. C. F. and Winge, O. 1910. Fungi from Prof. Warming's expedi- tion to Venezuela and the West Indies. Kob. Bot. Tids. 30: 208-222. A. dipsus was one of a miscellaneous series described. da Fonseca, Olympio. 1930. Mycetoma por "Aspergillus amstelodami ." Rev. Med. Cir. Brasil 38: 415-430, PI. 1 (1-19). Frazer, H. C. I. and Chambers, H. S. 1907. The morphology of A. herbariorum. Ann. Mycol. 5: 419-431, Pis. XI, XII. Fresenius, G. 1850-53. Beitrage zur Mykologie. Frankfurt. 1863. Beitrage zur Mycologie. Heft 3. Frankfurt. Fulmer, E. I. and Werkman, C. H. 1930. An index to the chemical action of microorganisms on the non-nitrogenous organic compounds. 198 pp. Spring- field, Illinois, and Baltimore. Galloway, L. D. 1930. The fungi causing mildew in cotton goods. Jour. Text. Inst. 21: T277-T286. 1933. The stimulation by dilute antiseptics of sectoring in mold cultures, (the action of Salicylanalide on A. terreus in flour agar). Brit. Mycol. Soc. Trans. 18(11): 161-162. Gastrock, E. A., Porges, N., Wells, P. A. and Moyer, A. J. 1938. Gluconic acid production on pilot plant scale: Effect of variables on production by submerged mold growth. Ind. Eng. Chem. 30: 782-789. Gilman, J. C. and Abbott, E. V. 1927. A summary of the soil fungi. la. St. Coll. Jour, of Sci. 1:225-345. Glister, G. A. 1941. A new antibacterial agent produced by a mold. Nature 148: 470. A. flavus. Gould, B. S. 1938. The metabolism of Aspergillus tamarii Kita. Kojic acid pro- duction. Biochem. Jour. 32: 797-802. GENERAL BIBLIOGRAPHY 323 and Raistrick, H. 1934. The biochemistry of microorganisms. XL. The crystalline pigments of species in the Aspergillus glaucus series. Biochem. Jour. 28: 1640-1656. Greene, H. C. 1933. Variation in single spore cultures of Aspergillus fischeri. Mycologia25: 117-138. 3 figs., 2 plates. and Fred, E. B. 1934. Maintenance of vigorous mold stock cultures. Ind. Eng. Chem. 26: 1297-98. Gueguen, Fernand. 1904. Champignons Parasites de l'homme et des animaux. Paris pp. 462. 1909. Aspergillus fontoynonti nova sp., parasite probable des nodosites juxta-articulaires. Compt. Rend. Soc. Biol. 66: 1052-53; also 67: 10-12. Gueguen, Fernand. 1911. Abces sous-dermiques a repetition produits par V As- pergillus fontoynonti n. sp. morphologique et biologique de cette espece. Arch. Parasitol. 14: 177-192. Haller, D. Alberti. 1742. Enumeratio Methodica Stirpium Helvetiae Indige- narum, etc. 1768. Historia stirpum indigenarum Helvetiae inchoata, etc. Hallier, Ernst. 1870. Mittheilung liber die Ohrpilze, welche Herr Dr. R. Hagen in Leipzig zur mikroscopischen Untersuchungen Einsandte. Zeitschr. Para- sitenk. 2: 259-284, Pis. 5 and 6. Hansen, H. N. 1938. The dual phenomenon in imperfect fungi. Mycologia 30: 442-455. and Smith, R. E. 1932. The mechanism of variation in imperfect fungi: Botrytis cinerea. Phytopath 22: 953-964. Hanzawa, Jun. 1911. Untersuchungen uber die Pilze auf dem getrockneten Boni- ten oder "Katsuobushi." Jour. Coll. Agr. Tohoku Imp. Univ. Sapporo 4, pt. 4, p. 215, Taf. XIX-XXIII. Henrard, P. 1934. Polarite, heredite, et variation chez diverses especes l'Asper- gillus. La Cellule XLIII: 351-424, Pis. I-V. von Hohnel, F. 1902. Fragmente zur mykologie (I. Mittheilung) Sitzungsber. K. Akad. Wiss. Wien, Math.-Naturw. Kl. III. 1 Abt. p. 987. Hooper, I. R., Anderson, H. W., Skell, P. and Carter, H. E. 1944. The identity of clavacin with patulin. Science 99: 16. Hopffe, A. 1919. Ueber einen bisher unbekannten cellulose-losenden im Ver- dauungstraktus vorkommenden Aspergillus, "A. cellulosae," seine Zuchtung und seine Eigenschaf ten . Centralb. f. Bakt., etc. 1, Orig. 83: 531-537. Hopkins, S. J. and Chibnall, A. C. 1932. Growth of A. versicolor on higher paraf- fins. Biochem. Jour. 26(1): 133-142. Huber, G. A. 1933. Aspergillus sclerotiorum n. sp., and its relation to decay in apples. Phytopathology 23: 306-308. Jones, H., Rake, G. and Hamre, D. M. 1943. Studies on Aspergillus flavus. I. Biological properties of crude and purified aspergillic acid. Jour. Bact. 45: 461^69. Karow, E. O. 1942. The production of citric acid in submerged culture. Doctoral Thesis, Rutgers Univ., New Brunswick, N. J. Keitt, G. W. 1915. Simple technique for isolating single-spore strains of certain types of fungi. Phytopath. 5: 266-269. Kinoshita, K. 1931a. Uber eine neue Aspergillus-art, A. itaconicus nov. spec. (Secondary title under the Japanese title.). Bot. Mag. Tokyo 45(530) : 45-61, figs. 1-9 and Plate IV. 324 A MANUAL OF THE ASPERGILLI 1931b. tlber die Produktion von Itaconsaure und Mannit durch einen neuen Schimmelpilzen, Aspergillus itaconicus. Acta Phytochimica 5(3): 271-287, figs. 5. Kita, G. 1913. Einige japonische Schimmelpilze. Centralb. f. Bakt. etc. 2 Abt. 37(17/21): 433-452. A. tamarii Kita. Kita, G. 1914. Einige japonische Schimmelpilze. II. Mitt. Uber die Aspergillu- sarten aus "Katsuobushi" und Vergleichung von vier A. ochraceus-artigen Pilzen. Centralb. Bakt. etc., 2 Abt. 41: 351-363. Kniep, H. 1928. Die sexualitat der nideren Pflanzen, Differenzierung, Verteilung, Bestimmung, und Vererbung des Geschlechts bei den Thallophyten. Jena. A.flavus, A. herbariorum, A. nidulans, A. re-pens. Korschelt, O. 1878. Ueber Sake, das alcoholisches Getrank der Japaner. Ding- er's Polytechniches Journ. 230: 76-80; 172-181, 229-240; 330-335; 421-427. Eurotium oryzae. Lambert, E. B. 1939. A spore isolator combining some of the advantages of the LaRue and Keitt methods. Phytopath. 29(2): 212-214. Langeron, Maurice. 1922. Sur un champignon d'une otomycose bresilienne Sterigmatocystis hortai. Bull. Soc. Path. Exot. 15: 383-384. Langeron, Maurice. 1922. Utilite de deux nouvelles coupures generiques dans les Perisporiaces: Diplostephanus n. gen. et Carpenteles n. gen. Compt. Rend. Soc. Biol. (Paris) 87: 343-345. LaRue, C. D. 1920. Isolating single spores. Bot. Gaz. 70: 319-320. Link, H. F. 1809. Observationes in ordines plantarum naturales. Gesellschaft Naturforschender Freunde zu Berlin, Magazin 3, 1809; this paper is usually cited as "Link Obs." 1824. Species Plantarum. Ed. 4, T. 6, pt. 1, p. 65. Linossier, G. 1891. Sur une hemative vegetate: I'aspergilline, pigment des spores de VAspergillus niger. Ann. Microgr. 3: 359-62; also Compt. Rend. Acad. Sci. 112: 489-492. Lockwood, L. B., Raper, Kenneth B., Moyer, A. J. and Coghill, R. D. The production and characterization of ultraviolet-induced mutations in Asper- gillus terreus. III. Biochemical characteristics of the mutations. Am. Jour. Bot. (in press). Ludwig, F. 1892. Lehrbuch der Niederen Kryptogamen, pp. 258. Stuttgart. Mangin, M. L. 1909. Qu'est-ce que VAspergillus glaucus? Etude critique et experimentale des formes groupees sous ce nom. Ann. des Sci. Nat., Bot., Ser. 9, 10: 303-371, illus. Marchal, E. 1893. Sur une espece nouvelle du genre Aspergillus Mich. Aspergillus terricola. Revue Mycologique 15, no. 59: 101-103. Martin, G.W. 1941. Outline of the fungi. Univ. la.: Studies in Nat. Hist. XVIII. Suppl. pp. 3-64. Matta, A. da. 1928. Sterigmatocystis tropicalis n. sp. de fungo pathogenico para o homen. Bol. Inst. Brasil Sci. 3: 51-4, 49. Mattlet, G. 1924. Bronchomycoses dues a des Sterigmatocystis dans l'Urundi. Communication preliminaire, Ann. Soc. Beige. Med. Trop. 4: 167-176, 3 figs. McKee, CM. and MacPhillamy, H. B. 1943. An antibiotic substance produced by submerged cultivation of Aspergillus flavus. Proc. Soc. Exp. Biol, and Med. 53(2): 247-248. Mehlich, A., Truog, E. and Fred, E. B. 1933. The Aspergillus niger method of measuring available potassium in soil. Soil Science 35: 259. GENERAL BIBLIOGRAPHY 325 Meissner, Richard. 1897. Ueber eine neue species von Eurotium Aspergillus. Bot. Ztg. 56: 337-344, 353-357, illus. Micheli, Petro A. 1729. Nova plantarum genera. 234 pp., illus. Florentiae. Mirsky, B. 1903. Sur quelques causes d'erreur dans la determination les asper- gillees parasites de rhomme. These de Med., Nancy 27 (1903) No. 15. Montagne, J. F. 1856. Sylloge generum specierumque Cryptogarum. Paris. Mosseray, Raoul. 1934a. Les Aspergillus de la section "Niger" Thorn et Church. La Cellule, tome XLIII, fasc. 2. 1934b. Sur la systematique des Aspergillus de la section "niger" Thorn et Church. Ann. Soc. Sci. Bruxelles, 54, ser. B, 72. Moyer, A. J., Wells, P. A., Stubbs, J. J., Herrick, H. T. and May, O. E. 1937. Gluconic acid production. Development of inoculum and composition of fermentation solution for gluconic acid production by submerged mold growths under increased air pressure. Ind. Eng. Chem. 29: 777-781. Nakazawa, R. 1907. On the koji fungus, Aspergillus awamori. Inst, of Gov't. Research, Formosa, Rept. Vol. I, 1907; Vol. II, 1912. In Japanese. , Simo, M. and Watanabe, H. 1936. Ueber die garungoorganismen in awa- mori-Bereitung. I. Aspergillus ustus. Gov't. Research Inst. Tawarii, Japan Rept. no. 177. (Reprinted from the Jour. Agr. Chem. Soc. Japan no. 144.) , Takeda, Y., Okada, T. and Shimo, M. 1934. Molds putrefying tobacco. I. Agr. Chem. Soc. Japan Jour. 10: 135-192, illus. (In Japanese. Abstract in Chem. Abs. 28: 3178. 1934.) Neill, J. C. 1939. The mould fungi of New Zealand. II. The genus Aspergillus. Roy. Soc. New Zeal. Trans, and Proc. 69: 237-264, illus. Okazaki, K. 1907. Eine neue Aspergillusart und ihre praktische Anwendung. Centralb. f . Bakt, abt. 2. 19: 481-484. 1914. Beitrage zur Affinitat eines neuen weissen Fadenpilzes (A. okazakii). Centralb. f. Bakt. Abt. 2. 42: 225-240. Ota, M. 1923. Sur une nouvelle espece d'Aspergillus pathogene: Aspergilhis jean- selmei n. sp. Ann. Parasit. Humaine et Comp. 1: 137-146. Owen, W. L. 1923. Mold fungi in sugar inversion. Facts about Sugar 16: 519-521, 546-548. Oxford, A. E. and Raistrick, H. 1942. Antibacterial substances from moulds. IV. Spinulosin and Fumigatin, metabolic products of Penicillium spinu- losis Thorn and Aspergillus fumigatus Fresenius. Chem. and Ind. 61: 128. Partansky, Alex M. and McPherson, Robert R. 1940. Testing mold-resistant properties of oil paints. Ind. Eng. Chem. 12: 443-445, illust. Patouillard, M. N. 1891. Remarques sur 1 'organisation de quelques champignons exotiques. II. Emericella variecolor Berk, et Br. Bull. Soc. Myc. Fr. 7: 45-47, pi. 4. Perquin, L. H. C. 1938. Bijdrage tot de Kennis der Oxydatieve Dissimilatie van Aspergillus niger van Tieghem. Thesis, Delft. Persoon, C. H. 1797. Tentamen dispositionis methodica fungorum. 1801. Synopsis methodica fungorum. Peyronel, B. 1914. I germi atmosferici die funghi con micelio. Dissert. Padova. Philpot, Flora J. 1943. A penicillin-like substance from Aspergillus giganteus Wehm. Nature 152: 725. Pontillon, Charles. 1932. A physiological study of the lipids of Sterigmatocystis nigra. Rev. Gen. Botan. 44: 417-49, 465-83, 526-60. 326 A MANUAL OF THE ASPERGILLI Prill, E. A., Wenck, P. R. and Peterson, W. H. 1935. The chemistry of mould tissue. VI. Factors influencing the amount and nature of the fat produced by Aspergillus fischeri. Biochem. Jour. 29: 21-33. Pruess, L. M., Eichenger, E. C. and Peterson, W. H. 1934. The chemistry of mold tissue. II. Composition of molds with special reference to the lipid content. Centralbl. Bakt. Parasitenk. u. Infe'ctionsk. II Abt. 89: 370-377. , Gorcica, H. J., Greene, H. C. and Petersont, W. H. 1932. Wachstum und Steringehalt gewisser Schimmelpilze. Biochem. Zeits. 246: 401-413. , Peterson, W. H. and Fred, E. B. 1932. Isolation and identification of ergosterol and mannitol from Aspergillus fischeri. Jour. Biol. Chem. 97: 483-489. , Peterson, W. H., Steenbock, H. and Fred, E. B. 1931. Sterol content and antirachitic activatibility of mold mycelia. Jour. Biol. Chem. 90: 369-384. Quevedo, Jose M. 1912. Sur une encephalomyelite epizootique d'origine myco- sique chez les chevaux. Premier Congr. Internat. Path. Comp. 2: 200-202. Quilico, A. 1933. Sulla natura del pigments delle spore de\Y Aspergillus niger. Note III. Sull'Aspergillina. Gazz. Chim. Ital. 63(1): 400-410. Quilico, A. and DiCapua, A. 1933. Sopra l'aspergillina, il pigments delle spore dell' Aspergillus niger. Atti R. Accad. Lincei VI. Rend. CI. Sci. Fis. Mat. e Nat 17: 93-99. Raistrick, H., Robinson, Robert and Todd, A. R. 1937. The chemistry of Asper- gillus colouring matters. Part I. (London) Chem. Soc. Jour. 1937: 80-88. Raper, Kenneth B., Coghill, R. D. and Hollaender, Alexander. The produc- tion and characterization of ultraviolet-induced mutations in Aspergillus terreus. II. Cultural and morphological characteristics of the mutations. Am. Jour. Bot. (in press). Raper, Kenneth B. and Thom, C. 1944. New Species of Aspergillus from Soil. Mycologia 36: 555-575, Must. Raulin, J. 1863. Etudes chimiques sur la vegetation des Mucedinees. Compt. Rend. Acad. Sci. (Paris) 57: 228; also Ann. Sci. Nat. Bot. 5 ser., 11: 93. 1869. Ridgway, Robert. 1912. Color Standards and Color Nomenclature. 43 pp., illus. Washington, D. C. Ridley, H. N. 1896. The Dracaenas of the Malay Peninsula. Jour. Bot. (London) 34: 152. Rockwell, G. E. and O'Flaherty, F. 1931. Studies in the physiology of moulds. II. Composition and culture of molds. Jour. Amer. Leather Chem. Assoc. 26: 216. Ruppol, E. 1937. Chemical composition of the fat from Aspergillus citromyces. Jour. Pharm. Belg. 19: 63-8. Sabet, Younis S. 1939. On some fungi isolated from soil in Egypt. Fouad I. Univ. Fac. Sci. Bull. No. 19. Saccardo, P. A. 1891. Chromotaxia seu nomenclator colorum, etc., Patavii. This gives 50 colors with a synonymy in Latin, Italian, French, English, and German. This is cited as Sacc. Chromotaxia. Saito, K. 1907. Mikrobiologische Studien iiber die Zubereitung des Bataten- branntweines auf der Insel Hachijo (Japan). {Asp. batatae, A. pseudoflavus n. sp.). Centralb. f. Bakt. Abt. 2, 18: 30-37. Sakaguchi, K. and Kodama, K. 1934. Classification of Aspergillus by means of the fermentation of sugars. Jour. Agr. Chem. Soc. Japan 10: 581-83. Sartory, A.. 1913. Sur la presence ^Aspergillus fumigatus Fr. sur des cigares. Compt. Rend. Soc. Biol. (Paris) 74: 650-651. GENERAL BIBLIOGRAPHY 327 1920. Production de peritheces chez un Aspergillus sous l'influence d'une bacterie. Compt. Rend. Soc. Biol. (Paris) 83: 1113-1114. and Bailly, A. 1921. Du pouvoir agglutinant du sulfate de thorium sur les spores d'Aspergillus fumigatus Fr. Compt. Rend. Acad. Sci. (Paris) 172: 1257. and Flament, L. 1920. Etude morphologique et biologique d'un Aspergil- lus nouveau isole d'expectorations d'un malade suspect de tuberculose pul- monale. Compt. Rend. Soc. Biol. 93: 1114-1115. , Sartory, R. Huffschmitt, G. and Meyer, J. 1930. Un cas d'onychomy- cose provoquee par un Eurotium nouveau, E. diplocyste n. sp. Compt. Rend. Soc. Biol. 104: 881-883. , Sartory, R. and Meyer, J. 1926. La formation des peritheces chez VAs- pergillus fumigatus Fresenius sous l'influence du radium. Compt. Rend. Acad. Sci., 183: 1360-2. , Sartory, R. and Meyer, J. 1927. Les variations des appareils vegetatifs et conidiens de V Aspergillus Jumigatus Fresenius en cultures sur milieux dissocies et non dissocies sous l'influence des radiations du radium. Bull, des. Sci. Pharm. 34(4): 193-202. , Sartory, R. and Meyer, J. 1929. Un champignon nouveau de genre Sterig- matocystis (Sterigmatocystis basidiopseta n. sp.) a basides cloisonnees. Ann. Mycol. 27(5/6): 317-320. , Sartory, R. and Meyer, J. 1930. Etude d'une nouvelle espece de Sterig- matocystis: Sterigmatocystis albo-rosea. Ann. Mycol. 28(3/4): 358-359. , Sartory, R. and Meyer, J 1930. Etude d'une nouvelle espece de Sterig- matocystis: Sterigmatocystis cameleo. Ann. Mycol. 28(3/4): 360-361. , Sartory, R., and Meyer, J. 1930. Etude d'une nouvelle espece d'Asper- gillus: Aspergillus halophilus. Ann. Mycol. 28(3/4): 362-363. , Sartory, R., and Meyer, J. 1936. Effect of pressure or partial vacuum on the biochemical behavior of some lower fungi. Compt. Rend. 203: 1289- 91. and Sydow, H. 1913. Etude biologique et morphologique d'un Aspergillus nouveau. Ann. Mycol. XI, no. 2, p. 156. Schiemann, Elisabeth. 1912. Mutationen bei Aspergillus niger van Tieghem Ztschr. Induk. Abstam. u. Verubungslehre, 8: heft 1/2, pp. 1-35, fig. 16, 2 plates. Schmidt, C. F. (Jr.). 1935. The formation of fatty acids by Aspergillus niger. Jour. Bact. 30: 445-46. 1935. The formation of fatty acids from glucose by Aspergillus niger. Jour. Biol. Chem. 110: 511-20. Schwartz, W. 1928. Entwichlungsphysiologische Untersuchungen iiber die Gat- tungen Aspergillus und Penicillium. I. Aspergillus-Arten. Flora, 23: 386-440. Shih, Y. K. 1936. A taxonomic study of the genus Aspergillus around Wuchang, Central China (Hyphomycetes). Lingnan Sci. Jour. 15(3): 365-378; 15(4): 607-612. Siebenmann, F. 1883. Die Fadenpilze Aspergillus flavus, niger, fumigatus; Euro- tium repens (und Aspergillus glaucus) und ihre Beziehung zur Otomycosis aspergillina. Zeitschr. Ohrenheilk. 12: 124-161. Smith, George. 1928. The identification of fungi causing mildew in cotton goods. The genus Aspergillus— Part I. Jour. Text. Inst. 19: 92-100. 328 A MANUAL OF THE ASPERGILLI 1931. The identification of fungi causing mildew in cotton goods. The genus Aspergillus— Part II. Textile Inst. Jour. 22: T110-T116, illus. 1938. Introduction to Industrial Mycology, pp. 302, 127 figs. Edward Ar- nold, London. 1943. Two new species of Aspergillus. Brit. Mycol. Soc. Trans. 26(1/2): 25-27; plates II and III. A. avenaceus and A. proliferans. Speare, A. T. 1912. Fungi parasitic upon insects injurious to sugar cane. Hono- lulu Exp. Sta. Hawiian Sug. PI. Assn. Path. Physiol. Sci. Bull. 12: 1-62. A. parasiticus. Spegazzini, C. 1899. Fungi Argentini. An. del. Mus. Nac. de Buenos Aires 6: 81-365. Frequently cited as F. Argent. 1911. Myc. Arg. V. An. Mus. Nac. Buenos Aires, Ser. 3, 13: 434. Spieckermann, A. and Bremer, W. 1902. Untersuchungen iiber die veranderun- gen von futter- und nahrungsmitteln durch mikroorganismen. I. Unter- suchungen iiber die veranderungen fettericher futtermittel bein Schim- melin. Landw. Jahrb. 31: 81-128, illus. Steinberg, Robert A. and Thom, Charles. 1940a. Chemical induction of genetic changes in Aspergilli. Jour Hered. 31: 61-63. and Thom, Charles. 1940b. Mutations and reversions in reproductivity of Aspergilli with nitrite, colchicine and d-lysine. Natl. Acad. Sci. Proc. 26: 363-366. Strong, F. M. and Peterson, W. H. 1934. Chemistry of mold tissue. IV. The lipides of Aspergillus sydowi. Jour. Amer. Chem. Soc. 56: 952-955. Takahashi, T. and Yamamoto, T. 1913. On the physiological differences of the varieties of Aspergillus oryzae employed in the three main industries of Japan, namely, sake, shoyu, and tamari manufacture. Journ. Coll. Agr., Tokyo 5: 153-61. Talice, R. V. and MacKinnon, J. E. 1931. Aspergillus (Eurotium) montevidensis, n. sp. isole d'un cas d'otomycose chez l'homme. Soc. de Biol. (Paris) Compt. Rend. 108: 1007-1009. Tamiya, H. and Morita, S. 1929-1930. Bibliographie von Aspergillus 1729 bis 1928. Bot. Mag. Tokyo Bd.XLIII, Heft 506 bis Bd.XLIV, Heft. 524. Con- tains 2424 literature citations with index. Tauson, V. O. 1938. The conversion of energy by microorganisms. X. The accumulation of fat in Aspergillus flavus. Microbiology (USSR) 7: 360-5. Thom, C. and Church, M. B. 1918. A. fumigatus, A. nidulans, A. terreus n. sp. and their allies. Amer. Jour. Bot. 5: 84-104. and Church, M. B. 1921. Aspergillus flavus, A. oryzae, and associated species. Amer. Jour. Bot. 8: 103-126. and Church, M. B. 1926. The Aspergilli, pp. 1-272, illus. Baltimore. and Currie, J. N. 1916. Aspergillus niger group. Jour. Agr. Res. 7: 1-15. and LeFevre, Edwin. 1921. Flora of corn meal. . Jour. Agr. Res. 22: 179- 188. and Raper, Kenneth B. 1939. The Aspergillus nidulans group. Myco- logia 31: 653-669, illus. and Raper, K. B. 1941. The Aspergillui glaucus group. U. S. Dept. Agr. Misc. Pub. 426: 1-46, figures 14. and Steinberg, Robert A. 1939. The chemical induction of genetic changes in fungi. Natl. Acad. Sci. Proc. 25: 329-335. van Tieghem, Ph. 1867. Recherches pour servir a l'histoire physiologiques des Mucedinees. Fermentation gallique. Ann. Sci. Nat. Bot. ser. 5, 8: 210-244. GENERAL BIBLIOGRAPHY 329 1877. Sur la developpement de quelques ascomycetes. Bui. Soc. Bot. France 24: 96-105, 157-161, 203-206, 206-210. Timonin, M. I. 1942. Another mould with antibacterial ability. Science 96: 494. Tiraboschi, C. 1908. La proteolosi negli schizomiceti ifomiceti. Giornale d. Soc. de Igiene, Milano. Aspergillus effusus. True, R. H. 1914. The molds of cigars and their prevention. U. S. Dept. Agr. Bui. 109: 1-8. Van Der Bijl, P. A. 1920. Studies on some fungi and the deterioration of sugar. Union of South Africa, Dept. Agr. Science Bui. 12, 31 pp.; also Science Bui. 18, 19 pp. Vuillemin, Paul. 1920. Nouvelles souches thermophiles d'Aspergillus glaucus. Soc. Mycol. de France, Bui. Trimest. 36: 127-136, illus. 1927. Sartorya, nouveau genre de Plectascinees angiocarpes. Compt. Rend. Acad. Sci. (Paris) 184(3): 136-137. Waksman, S. A. and Bugie, Elizabeth. 1943. Strain specificity and production of antibiotic substances. II. Aspergillus flavus-oryzae group. Proc. Natl. Acad. Sci. 29: 282. , Horning, E. S. and Spencer, E. L. 1942a. The production of two anti- bacterial substances, fumigacin and clavacin. Science 96: 202-203. , Horning, Elizabeth S. and Spencer, Ernest L. 1942b. Two antagonistic fungi, Aspergillus fumigatus and Aspergillus clavatus, and their antibiotic substances. Jour. Bact. 45: 233-248. and Schatz, Albert. 1943. Strain specificity and production of antibiotic substances. Proc. Nat. Acad. Sci. 29: 74-79. Ward, G. E., Lockwood, L. B., May, O. E. and Herrick, H. T. 1935. Production of fat from glucose by molds. Cultivation of Penicillium javanicum van Beyma in large-scale laboratory apparatus. A. flavus mycelium contained 16 percent. Ind. Eng. Chem. 27: 318-322. Webb, P. H. W. 1942. Studies on the elongation of the conidiophores of Aspergillus giganteus as affected by temperature, nutrients, and light. Thesis, George Washington Univ., Washington, D. C. Wehmer, C. 1891. Entstehung und physiologische Bedeutung der Oxalsaure in Stoffwechsel einiger Pilze. Bot. Ztg. 49: 233-246, and numerous additional pagings in the same journal. 1897. Zur Oxalsaurebildung durch Aspergillus niger. Centralb. f. Bakt. etc. 2 Abt., 3: 102-108. 1899. Ueber einige neue Aspergillus arten. Bot. Centralb. 80: 449-461. A. varians, A. minimus, A. ostianus. 1901. Die Pilzgattung Aspergillus in morphologischer, physiologischer und systematischer Beziehung. Memoires de la Societe de Physique et d'His- toire Naturelle de Geneve, Tome XXXIII, Seconde Partie, pp. 1-157. This reference is commonly cited as Wehmer's Monograph. 1907 Zur Kenntnis einiger Aspergillus arten. Centralb. f. Bakt. etc. II, Abt. Bd. 18: 385-395. 1924. Oxalsaure- und Zitronensaure-Entstehung in ihrer gegenseitigen Beziehung bei verschiedenen Rassen des Pilzes Aspergillus niger. Ber. Deut. Chem. Gesell. 67: 1659-65. Weisner, B. P. 1942. Bactericidal effects of Aspergillus clavatus. Nature 149: 356-357. Wenck, P. R., Greene, H. C, and Fred, E. B. 1935. Factors influencing the growth and sterol formation of Aspergillus fischeri. Jour. Bact. 29: 89-90. 330 A MANUAL OF THE ASPERGILLI 1 Peterson, W. H. and Fred, E. B. 1935. The chemistry of mold tissue. IX. Cultural factors influencing the growth and sterol production of Asper- gillus fischeri. Zentralbl. Bakt. Parasitenk. u. Infektionsk. II. Abt. 92: 330-338. Whelden, Roy, M. 1940. Mutations in Aspergillus niger bombarded by low volt- age cathode rays. Mycologia 32: 630-643. White, E. C. 1940. Bactericidal filtrates from a mold culture. Science 92: 127. and Hill, J. H. 1943. Studies on antibacterial products formed by molds. I. Aspergillic acid, a product of a strain of Aspergillus flavas. Jour. Bact. 45: 433^44. Wickerham, L. J. and Andreasen, A. A. 1942. The lyophil process: its use in the preservation of yeasts. Wallerstein Lab. Coram. 5(16): 165-169. 1 plate. Wiggers, Fredericus Henricus. 1780. Primitiae Florae Holsaticae. 114 pp. Kiliae. (Facsimile ed. 23 by W. Junk. 1925.) Wilhelm, K. A. 1877. Beitriige zur Kenntniss der Pilzegattung Aspergillus. In- aug. Diss. Strassburg pp. 66. Wilkins, W. H. and Harris, G. M. C. 1942. Investigation into the production of bacteriostatic substances by fungi. I. Preliminary examination of 100 fungal species. Brit. Jour. Exptl. Path. 23: 166. Wilson, J. A. and Daub, G. 1925. Aspergillus niger, a common mold that causes black spots on leather. Jour. Amer. Leather Chemists Assoc'n 20: 400-405, figs. 12. Wolf, Frederick A. 1938. I. Fungal flora of Yucatan caves. Carnegie Inst. Wash. Pub. No. 491, p. 19-21. Woolley, D. M., Strong, F. M., Peterson, W. H. and Prill, E. A. 1935. Chem- istry of mold tissue. X. The phospholipides of Aspergillus sydowi. Jour. Am. Chem. Soc. 57: 2589-91. Yabuta, A. 1912. On Koji acid, a new organic acid formed by Aspergillus oryzae. Journ. Coll. Agr., Tokyo, 5: 51-8. Orig. Coram. 8th Intern. Congr. Appl. Chem., (Append.), 25 (1913) 45-62. Yamamoto, Y. 1927. Leber drei Stamme von Aspergillus icentii (Japanisch.) Jour. Soc. Agr. Forest., Sapporo, 19: 128-40. Yuill, Edward. 1939. Two new Aspergillus mutants. Jour. Bo£. (London): 174-175, illus. and Yuill, John L. 1938. Cladosarum olivaceum, a new Hyphomycete. Brit. Mycol. Soc. Trans. 22: 194-200, illus. Yukawa, M. 1911. Zwei neue Aspergillusarten aus "Katsuobushi." Jour. Coll. Agr. Tokyo 1: 357-366. Zikes, H. 1922. Lber die Perithecienbildung bei A. oryzae. Centralb. f. Bakt. etc. 2 Abt. 56: 339-343. Chapter XXIV CHECK LIST OF SPECIES AND GENERA GENERIC NAMES FOUND APPLIED TO ASPERGILLI Alliospora G. Pirn, in Proc. R. I. Acad. 1883, and Jour. Bot. 1883, p. 234; also Sacc. Syll. 18, No. 5216. 1906. A. Sapucaya rep- resents a monotypic genus found upon putrifying Lecythis Sapu- cajo. From the description it was some member of the A. niger group. Saccardo's diagnosis only seen 9 Ascophora. Ascophora nigrans was vaguely assigned mostly to Mucors but appears to have been used by Raulin's group studying the tannic acid fermentation until Van Tieghem described A. niger 9 Aspergillopsis Sopp, in Videnskaps- selskapets Skr. I Mat.-Na- turv. Kl. No. 11 , pp. 201-204, Taf . XX, fig. 149. 1912. Sopp probably had some members of the A . ust us group 9 Aspergillopsis Spegazzini, in An. Mus. Nat. Buenos Aires Ser. 3, 13: 434. 1911. The black spored Aspergilli (essentially the A. niger group) were regarded as dematiaceous and assigned to a new genus in that group. Spegazzini 's genus has not been accepted 8 Aspergillus Micheli, in Nova Plan- tarumGenerap. 212, PI. 91. 1729. Compare Link, in Obs. p. 16, 1809, and Corda in Icones Fungorum 4: 31, Tab. VII, fig. 94. 1840 6 Subgenus — Microaspergillus Weh- mer, in Monogr. 1901. (Mem- oires de la Societe de Physique et d'Histoire Naturelle de Geneve, Tome XXXIII, Seconde Parte, pp. 1-157. 1899- 1901) 16 Subgenus — Macroaspergillus Weh- mer in Monogr. 1901. The subgenera are not accepted here 16 Cladosarum Yuill and Yuill, in Trans. Brit. Myc. Soc. 22: 194- 200, Pis. 11-13. 1938. Re- garded as a laboratory mutant not encountered in nature. In A. niger group. See 73 Dimargaris van Tieghem, in Ann. Sci. Nat. 6 Ser. 1: 54. 1875. The name Dimargaris sp. has been seen upon living cultures in one of the great laboratory col- lections. These cultures were obtained from dog and squirrel dung. The organism so labeled belonged to the Aspergillus candidus group. The genus Dimargaris (type D. crystalli- gena v. Tieghem) is regarded by Fitzpatrick as closely related to Dispira and as a synonym of Dispira by Zycha (Krypto- gamenflora der Mark Branden- burg. Pilze II. Mucorineae. Band Via: 1-264, 114 figs. 1935). In any case, it is only reported as a parasite of the mycelia of the Mucorineae, hence certainly was not an As- pergillus 9 Diplostephanus Langeron, in Compt. Rend. Soc. Biol. Paris 87: 343- 345. 1922. This genus is pro- posed by Langeron to include ascosporic Aspergilli (Sterig- matocystis) with two series of 331 332 A MANUAL OF THE ASPERGILLI sterigmata. A. nidulans Ei dam is named as type. The proposal is rejected here 8 Emericella Berkeley and Broome, in Introd. Crypt. Bot. pp. 340-341, fig. 76. 1857. See also: Pa- touillard in Bui. Soc Myc. France 7: 43-49, pi. 4, figs. 6-12. 1891. Based upon E. variecolor. Syn. A . variecolor q.v 163 Euaspergillus Ludwig, in Lehrbuch der niederen Kryptogamen p. 258. Stuttgart 1892. The genus was proposed to cover the sclerotium producing Aspergilli such as A. niger, A. flavus, A. ochraceus. The name has not been accepted 8 Eurotium Link, in Obs. p. 31, Taf. 2, fig. 44. 1809. Link described Aspergillus glaucus as a conidial mold and Eurotium herbariorum for the ascosporic form, suppos- ing them to be different fungi. His genus Eurotium has been widely accepted, but it is re- jected here for reasons discussed elsewhere. Forms listed as Eurotium but having by descrip- tion black perithecia are excluded. No species with aspergilloid conidial structures has black (Dematiaceous) peri- thecia 7 Inzengaea Borzi, in Jahrb. Wiss. Bot. (Pringsheim) 16: 450-463, PL 19,20. (1884) 1885. Type sp.: I. erythrospora Borzi: Syn. A. variecolor q.v 165 Mucor used by Wiggers (Wichers) in Primitiae Florae Holsaticae. 1780. (Republished in facsimile Edition No. 23 by W. Junk in 1925). "Mucor herbariorum sessilis luteus" is given as No. 1158 7 Rhodocephalus Corda, in Icones I: 21. 1839, and the figures given for R. aureus in Icones III, Taf. II, fig. 33 suggest A. terreus. Sartorya Vuillemin, in Compt. Rend. Acad. Sci. (Paris) 184: 136-317. 1927. Inadequately described as an ascosporic phase of A. fumigatus. It was not distribu- ted in culture 9 Sterigmalocystis Cramer, in Viertel- jahresschrift der Naturforchun- gen Gesellschaft, Zurich 4: 325. 1859. Type: A. antacustica Cramer. Cramer proposed to include in his new genus all aspergilloid species showing both primary and secondary sterigmata. S. nigra (A. niger) was the organism under discus- sion, hence the type species. Many mycologists have agreed with Cramer; others, such as Fischer, Wehmer, and Thorn, have rejected Sterigmato- cystis 8 CHECK LIST OF NAMED SPECIES S. acini-uvae Caballero, in Boletin R. Soc. Esp. Hist. Nat. 28: 429. 1928 229 Syn. A. carbonarius fide Blochwitz, or A. pulchellus fide Mos- seray 229 S. aerea Bainier, in Bui. Soc. Bot. France 28: 78. 1881. A.wentii group 249 A. africanus Dur. et. M., in Fl. Alg., LP. 342. 1849. Not an Asper- gillus. A. ageni This name is cited by Lindt, in Arch. Exp. Path. Pharm. 25: 265. 1889, as taken from Saccardo's Sylloge. Search for this reference leads to the conclusion that in this cita- tion A. H ageni was made to read A. ageni. S. alba Bainier, in Bui. Soc. Bot. France 27: 30. 1880. Some member of A. candidus group. . 211 >S. alba-cyanogena Biourge, listed among cultures in the Biourge Collection. 1939. S. alba-lutea Biourge, n. m., in MS. p. 9, among the niveus series. CHECK LIST OF SPECIES AND GENERA 333 A. alba-roseus attached to a culture in the Bainier Collection and by inference in the Biourge Collec- tion as near A. niveus Blochwitz. Thorn's No. 4640.490. S. alba-sclerotifera Biourge, nomen nudum, listed in his MS. as related to A. okazakii. It produces a violet or blue color in reverse. S. alba-sulphurea Biourge, nomen nudum, listed in MS. as near A. okazakii. It produces a blue or violet reverse. A. albidus Eichelbaum, in Verhand- lungen d Naturw. Ver. Hamburg 3 Folge XIV; 35. 1906. Syn. E. albidum Sacc, Syll. 22: 1254. 1913. A. albidus Speg. A culture under this label distributed by Biourge represents a strain of A. niveo- glaucus q.v 135 S. albo-lutea Bainier, in Bull. Soc. Bot. France 27: 30. 1880. This was a small pale yellow form, but no further data were given and it has not since been identified. Apparently close to A. carneus. S. albo-lutea Sartory, Sartory, and Meyer, cited by Blochwitz, in Ann. My col. 31: 73. 1933. Some member of the A . candidus group 211 A. albo-marginatus Biourge, in MS. p. 2, as change of name from Penicillium albo -marginatum, figured only in the Penicillium Monograph in La Cellule tome XXXIII. 1 fasc. fig. 129. It was some member of the A. restrictus series, received and studied as Thorn No. 4733.134a. Near A . gracilis in the A . glaucus group 139 S. albo-rosea Sartory, Sartory, and Meyer, in Ann. Mycol. 28: 358- 359, PI. Ill, figs. 1-6. 1930. Compare S. albo-rosea in Blochwitz Ann. Mycol. 31: 75. 1933. A . carneus series 202 A. albus Wilhelm, Inaug. Diss. Strassburg, p. 69. 1877. Prob- ably A. albus Haller, S. alba Sacc . , Monilia alba Persoon . In A . candidus group 211 A. alliaceus Thorn and Church, The Aspergilli, p. 163. 1926. See A . wentii group 244 A. alternatus Berkeley, in Ann. Nat. Hist., Ser. 1, Vol. 1: 262. 1838. Not an Aspergillus. A. alutaceus B. and C, in Grevillea 3: No. 25, p. 108. 1875. In the A. ochraceus group, unidenti- fiable to strain or series 281 S. ambari (alternative spelling, ambaris) Beauregard, in Ann. de Micrographie 10: 255-278, 1 plate. 1898. Cited without description in Compt. Rend. Hebdom. des Seances de la Soc. de Biol. 28: Mai (1898). A. vesicolor group 192 A. amoenus Roburg, in Hedwigia 70: 138-9. 1930. Distributed by the Centraal -bureau voor Schimmelcultures, Baarn. Re- ceived by us on November 20, 1933, and determined as a member of the A. gracilis series, but the description allies it with A. versicolor. A. amstelodami (Mangin) Thorn and Church, in The Aspergilli, p. 113. 1926; also Thorn and Raper, U. S. D. A. Misc. Publ. 426, pp. 22-26. 1941 122 Syn. E. amstelodami Mangin, in Sci. Nat. Bot. Ser. 9, 10: 360- 361. 1909. A. glaucus group.... 122 Incorrectly spelled A . amsterodami in Nakazawa, Jour. Agr. Chem. Soc. Japan 10(2): 1934. Syn. E. repens var. amstelodami Vuill., in Soc. Mycol. de France, Bui. Trimest. 36: 131. 1920. var. alophote Duche, cited by Dodge in his Med. Mycol. p. 630. 1935. Ascospore lacks the crest of the species. 334 A MANUAL OF THE ASPERGILLI A. anomalus Mosseray, in La Cellule XLIII: 248-249, pi. 4, figs. 107- 112. 1934. Member of A . niger group 234 S. antacustica Cramer, in Vrtljschr. Naturf. Gesell. Zurich, Jahrg. 4, Heft. 4: 325. 1859. In A. niger group 239 Syn. A. phoenicis in A. niger group 222 A. archaeoflavus Blochwitz, in Ann. My col. 31(1/2): 73-83. 1933. The type culture (Thorn No. 250- 5346) was too close to A. wentii for satisfactory separation 247 A. archiflavipes Blochwitz, in Ann. Mycol. 32(1/2): 84. 1934. A form of A . flavipes characterized by deep brown to red shades of color in the mycelium 181 A. argentinus Spegazzini, in Rev. Agr. Veter. LaPlata p. 245. 1896. A conidial form in the A. glaucus group; not identifi- able. A. argillaceus was distributed but not described by Biourge. It appears to be a non-ascosporic strain of the A. repens series — 111 A. atro-fuscus Mosseray, in La Cellule XLIII: 269-270, pi. 4, figs. 126-129. 1934. Member of A . niger group 235 A. atropurpureus Zimmermann, in Centbl. Bakt. [etc.] Abt. 2, Bd. 8, No. 5, p. 218. 1902. A. niger group 226 A. atropurpureus Blochwitz, in Ann. Mycol. 32(1/2): 86. 1934. Blochwitz proposed this name to cover purple-brown series in A. niger group 225 A. atro-ruber Estienne Syn. Penicillium roseo-cinnabari- num Biourge, in La Cellule 33: fasc. 11, 319-321, PI. XVII, fig. 97. 1923'. Syn. Physomyces heterosporus Harz, fide Biourge. Syn. S. atro-rubra (Estienne) Biourge MS. A. atro-violaceus Mosseray, in La Cellule XLIII: 268-269, pi. 4, figs. 122-125. 1934 235 Blochwitz in Ann. Mycol. 33: 240. 1935, identifies this with A. violaceo-fuscus Gasperini 231 A. atrovirens Karst, in Symb. 26: 28; Sacc. Syll. 10: 524. Inadequate- ly described for identification. A. aurantiacus Berkeley, in British Fungi fasc. IV: 1843. Cited by Montagne in Ann. Sci. Nat. Bot. 3. Ser., 12: 299. 1849. Syn. N ematogonium aurantiacum. S. aurea Greco, in Origine des Tumeurs et Mycoses Argentines, Buenos Aires, pp. 671-694, figs. 418-428. 1916. Not since recog- nized. Some A . ochraceus strain. A. aureoglaucus Roburg, in Hedwigia 70: 137. 1930. Culture some strain of A. repens contributed by Roburg. Noted as some member of A. glaucus group by Blochwitz in Ann. Mycol. 33: 240. 1935. A. aureus Berkeley, in English Flora 5: 346. 1836. The golden yellow, elliptical conidia re- ported by Berkeley suggest A. citrisporus but actual identi- fication from the description is impossible 219 A. aureus Nakazawa, in Inst. Gov't. Res. Formosa Rept. Vol. 1. 1907 219 A. aureus varieties described by Nakazawa, Simo and Watanabe in Jour. Agr. Chem. Soc. Japan No. 144, 1936 (In Japanese). var . acidus 220 var . brevis 220 var. minor 220 var. murinus 220 var. pallidus 220 comparison of figures and measure- ments given convince the authors that these varieties could not be safely identified by descriptive data. CHECK LIST OF SPECIES AND GENERA 335 S. auricoma Gueguen, in Bull. Soc. Mycol. France 15: 171-187, figs. 1-48. 1899. In A. ochraceus group 276 A. auriculaire Moquin-Tandon, in Elements Bot. Med. 2 ed., p. 466. 1866. This name was not accompanied by adequate de- scription to separate the form intended from other species which are occasionally found in the ear. .4. ariarius Peck, in N. Y. State Mus. Rept. (1890), 44: 120. 1892. A strain of A. fumigatus isolated from a canary 151 A. avenaceus George Smith, in Brit. Mycol. Soc. Trans. 25: 24-27, PI. 1, figs. 1-3. 1943 246 A. awamori Nakazawa, in Inst, of Gov't. Research, Formosa Rept. 1: 1907, and 2: 1912. A member of the A . niger group 220 A. awamori varieties described by . Nakazawa, Simo, and Watanabe in Jour. Agr. Chem. Soc. Japan, No. 144. 1936. (In Japanese). var. ferrugineus 220 var. furneus 220 var.fuscus 220 var. minimus 220 var. piceus 220 No doubt the describers had a series of industrially significant strains but it is doubtful if others could identify them from the description and figures given. A. awamori Usami, in Myk. Cen- tralbl. 4: 193. 1914. Species recognized by Mosseray in La Cellule 43: 264. 1934. With A. awamori Nakazawa cited as a synonym. A. bainieri Mosseray, in Ann. Soc. Sc. Bruxelles 54, ser. B, p. 79, 1934 233 Syn. A. longobasidia Bainier fide Mosseray in La Cellule XLIII (2): 227. 1934 233 A. barbae Castellani. Cited by Sartory, A., in Champignons parasites de l'homme et des animaux, p. 595. 1922. This organism was found in the beard of a native of Uganda and again from Ceylon. The only further information given is conidia 4 to 5ju, globose, dark brown. S. basidiosepla Sartory, Sartory, and Meyer, in Ann. Mycol. 27: 317- 320. PI. VII. 1929. A variant of the A . candidus group 211 A. batatae Saito, in Centralb. f. Bakt. 2, Abt. 18(1/2): 34. 1907. In the A . niger group 225 A. belfanti Carbone, in Atti d. Inst. Bot. Univ. Pavia Serie II. Vol. XIV: 63, fig. 11. 1914. Prob- ably in A. glaucus group. A. (Sporodinia) bellomontii Mon- tagne, in Ann. Sci. Nat. Bot. Ser. 4, V. 12: 181-182. 1859. Noted as related to A . maximus (Sporo- dinia). Not an Aspergillus. S. bicolor J. Ray, in Rev. Sc, Ser. 4, V. 8: 176-177, 193-212. Lille, 1897. Probably in A. sydowi series 192" A. biourgei Mosseray, in La Cellule XLIII: 241-242, pi. 4, figs. 81- 85. 1934. One of the A. niger group 234 S. blanc-jaune Bainier, nomen nudum. A culture so labeled from the Bainier Collection rep- resents a diminutive member of the A. candidus group 211 A. blochwitzii Biourge, nomen nudum, listed in Biourge MS (p. 3) among the A. clavatus group as a synonym of A. cla- vatus var. gigantea Blochwitz. A. boedijni Blochwitz, in Ann. Mycol. 32: 83-89. 1934. Syn. A. terreus var. boedijni 197 E. bonariense Speg., in Anal, de la Soc. Cient. Argen. 10: 177. 1880. Some member of the A. glaucus group but data are inadequate. Coremium Borzianum Saccardo. See A . variecolor 165 336 A MANUAL OF THE ASPERGILLI A. bouffardi Brumpt (1905). Cited by Castellani and Chalmers in Man. Trop. Dis. p. 805. 1913. Syn. Madurella Bouffardi (Brumpt) Dodge. Med. Myc. p. 685. 1935. A. Brodeni (Mattlet) Dodge, in Dodge Med. Mycol., p. 635. 1935 170 Syn. S. Brodeni Mattlet, in Ann. Soc. Beige Med. Trop. 4: 167- 171, figs. 1, 2. 1924. Probably A. unguis. var. V ancampenhouti (Mattlet) Dodge, in Dodge Med. Myc, 636. 1935. A. bronchialis Blumentritt, in Ber. Deut. Bot. Ges. 19: 442-446, pi. 22, figs. 1-6. 1901 ; also ibid. 23: 419-127, pi. 19, figs. 1,3, 6, 7,8, 19, and 23. 1905. In the A. fumigatus group 151 A. brunneo-fuscus See, in Les Malades du papier pique Paris, p. 29. 1919. Unidentified ex- cept as a member of the A. glaucus group. A. brunneo-virens Delacroix, in Bui. Soc. Myc. France 13: 120, with text figure. 1897. Unidentified except as a member of the A. glaucus group. A. brunneus Delacroix, in Soc. Mycol. Bui. France 9: 185, PI. XI, fig. III. 1893. Delacroix described this as the conidial stage of A. echinulatus q.v 131 S. Buntingiana Biourge, nomen nudum, listed in Biourge 's MS. as applied to a culture of a member of the A. candidus group re- ceived from Bunting. A. Buntingii Mosseray, in La Cellule XLIII: 236-238, pi. 4, fig. 91-95. 1934 . Member of A . niger group in Biourge Collection 1939 233 A. butyracea (Bainier) n. comb 282 Syn. S. butyracea Bainier, in Bull. Soc. Bot. France 27: 29. 1880. C. Roumeguere's Fungi Gallici Exsiccati No. 995 is recorded as Bainier's material. In the A . ochraceus group 282 A. byssoides Sprengel, in Sys. Veg., ed. 16, V. 4: 541. 1827. A fungus on rotting paper with globose fuscous heads but not identifiable. A. cacao. This name appeared upon a culture in the Bainier collec- tion (Thorn No. 4640.397) and has been contributed also by Pribram (4777.4). The organ- ism is a strain of A. tam- arii 256 A. caesiellus Saito, in Jour. Coll. Sci. Imp. Univ. Tokyo 18: 49, PL III, fig. 14. 1904. Re- garded by Neill (in Royal Soc. New Zealand Trans. 69: 242. 1939) as A . restrictus G. Smith. . . 141 A. caespitosus n. sp. Raper & Thom, in Mycologia 36: 563-565, fig. 3. 1944. A member of A . nidulans group 166 A. calyptratus Oudemans, in Arch. Neerl, II. 7: 283, pi. 13. 1902. See: A. fumigat us group 151 var. italicus Ferraris, in Ann. My- col. 10: 294. 1912. S. cameleo Sartory, Sartory, and Meyer, in Ann. Mycol. 29: 360- 361, PI. III. 1930. Some vari- ant of A . sydowi 186 S. Candida Sacc, in Michelia 1, p. 91. 1877. In the A. candidus group. S. candidula Bainier, in Sacc. Syll. 4: 73. 1886. Syn. S. Candida Bainier, in Bui. Soc. Bot. France 27: 30. 1880. A member of the A. candidus group. A. candidus Link, in Obs. p. 16. 1809 207 var. thermophilus Nakazawa et al., in Jour. Agr. Chem. Soc. Japan 88: 17. 1932, (in Japanese) cited Blochwitz Ann. Mycol. 33: 244. 1935. A. capitulo pullo Haller, in Historia Stirpum Indigenarum Helvetiae CHECK LIST OF SPECIES AND GENERA 337 Inchoata, etc. 1768. Appar- ently taken from Micheli 1729. S. carbonaria Bainier, in Bui. Soc. Bot, France 27: 27-28. 1880. See A. carbonarius (Bainier) Thorn. In .4 . niger group 229 A. carbonarius (Bainier) Thorn, in Jour. Agr. Res. 7: 12. 1916 229 A. carbonarius sen aler Meis and Parascandalo, in Gaz. Ospedali 16: 769-772. 1895. Cited by Dodge, in Med. Myc. 679, as not an Aspergillus. A. carncolus Sacc, in Michelia 1, p. 77. 1877. And Fungi italici No. 18. In A. glaucus series. A. carneus (van Tieghem) Bloch- witz, in Ann. Mycol. 31(1/2): 81. 1933 201 Syn. Sterigmatocystis carnea van Tieghem, in Bull. Soc. Bot. France 24: 103. 1877. See also Saccardo Sylloge 4: 74, and Wehmer's Monograph (Mem. Soc. Phys. His. Nat. Gen. pp. 1-157). 1899-1901. Species in A . terreus group 201 var. subglobosa Blochwitz, in Ann. Mycol. 33: 243. 1935. var. opaca Blochwitz, in Ann. Mycol. 33: 249. 1935. A. carnoyi Biourge, descr. Thom and Raper in U. S. Dept. Agr. Misc. Pub. 426, p. 34-5. 1941 134 S. castagnei Biourge, undescribed culture in the Biourge Collec- tion, listed as near A. carbo- narius in the A. niger group. A. castonea Patterson, in Bui. Torrey Bot. Club 27: 284. 1900. In A. tamarii series. A. cellulosae Hopffe, in Centralb. f. Bakt., etc., 1 abt., 83: 531-37. 1919. Syn. A.fumigatus 151 A. cervinus Massee, in Kew Misc. Bui. 4: 158. 1914. Neill con- siders A. gratioti Sartory to be a synonym but that is not probable. A. chevalieri (Man^in) Thom and Church, in The Aspergilli, p. Ill, 1926. Syn. E. chevalieri Mangin, in Ann. Sci. Nat, Bot. Ser. 9, 10: 361- 362, fig. 12. 1909. In the A. glaucus group 118 A. chevalieri var. intermedins Thom and Raper in U. S. Dept. Agr. Misc. Pub. 426, p. 21, fig. 8B. 1941 121 A. chevalieri var. rnultiascosporus Nakazawa, Takeda, Okada, and Simo, in Agr. Chem. Soc. Japan, Jour. 10: 135-192. 1934. Re- ceived from Baarn and appears as NRRL No. 88. A strain of A . chevalieri 120 E. chilense Montagne, in Syll. Crypt. No. 919, Fl. Chil. VII, p. 476; cited by Saccardo Syll. 1, p. 27. In the A. glaucus group. S. chlorina Cooke and Massee, in Grevillea 18: 7. 1889. Proba- bly a nonascosporic strain of the A. glaucus group. A. chrysospermum Thaxter, nomen nudum, attached to a culture later shown to be A. citrisporus Van Hohnel, q.v. A. chungii Shih, in Lingnan Sci. Jour. 15(3): 378. 1933. In the A . flavus group 267 A. churchii Mosseray, in La Cellule XLIII: 242-244, pi. 4, figs. 76-80. 1934. Representative of the A. niger group. In the Biourge Collection 1939 234 A. cimmerius Berkeley and Curtis, in Grevillea 3: 108. 1875. This specimen was identified by Dr. Farlow (Bibliographical Index I. pt. 1, page 277) as Periconia chlorocephala, Fres. A. cinerescens Bainier and Sartory, in Bui. Soc. Mycol. France 27: 98-104, pi. Ill, figs. 6-12. 1911. In the A. glaucus group. A. cinereus Spegazzini, in Anal. Soc. Cient. Argen. 10: 162-163. 1880. 338 A MANUAL OF THE ASPERGILLI Not identifiable; believed in the A. glaucus group. A. cinnamomeus Schiemann, in Ztschr. Induk. Abstain, u. Vererbungslehre, Bd. 8, Heft 1/2: 1-35, 16 figs. 2 pi. (1 col.). 1912 223 Syn. A . niger mut. cinnamomeus . . . 223 A. cinnamominus (Weiss) Dodge, in Dodge Med. Myc., p. 627. 1935 200 Syn. S. cinnamominus Weiss, in Ann. Parasitol. Hum. Comp. 8: 189-193, 5 figs. 1930. See A . terreus 200 A. circinatus Mangin, in Bui. Soc. Mycol. France 15: 223, PI. XI, figs. 5, 6, 7. 1899. Not recog- nizable— probably not an Asper- gillus. A. citricus (Wehmer) Mosseray, in La Cellule XLIII: 262-263, pi. 4, fig. 105-106. 1934. Memberof A. niger group. In Biourge's Collection 235 A. citrino-niger Mosseray, in La Cellule XLIII: 231-232, pi. 1, fig. 7. 1934. Member of A. niger group. In Biourge's Col- lection only 233 A. citrisporus von Hohnel, in Sit- zungsber. Kais. Akad., Wiss. Wien, Math- Naturw. Kl. Ill, Abt. I: 987. 1902. In the A. tamarii group 251 A. citromyces E. Ruppel, in J. Pharm. Belg. 19: 63-8. 1937. C.A. 31: 6687. A. clavatus Desm., in Ann. Sci. Nat. Bot. Ser. II, 2: 71, pi. 2, fig. 4. 1834 92 A. clavatus var. gigantea Blochwitz. Cited by Biourge in unpublished MS. A. clavatus Desm. mut. gigantea Blochwitz, in Ann. Mycol. XXVIII. (3/4) : 1920 is used by Blochwitz on several occasions.. . 97 A. clarellus Peck, in N. Y. St. Mus. Rept. 34: 44, pi. 2, figs. 1-5. 1881. Syn. A . clavatus Desm 98 S. coerulea Blochwitz, listed in Biourge's MS. as one of the blue Aspergilli (A. sydowi). A. concentricus Castellani, in Trans. Int. Derm. Cong. 6: 667-671, pi. 49, 50. 1907. Syn. Epidermophyton concentricum (Blanchard) Castellani and Chalmers. A. condylomatae Greco. A name attached to a pathogen without data for identification. A. conicus Blochwitz published by E. Dale in Ann. Mycol. 12: 38. 1914. Described as a Penicil- lium in Ann. Mycol. 10: 465. 1912. In the A. restictus group 140 A. conoideus Sprengel, in Sys. Veg. ed. 16, V. 4: 541. 1827. This is cited as Byssus conoidea Mull. in Flora Danica, Taf . 897, fig. 2 which is a myxomycete, hence this name may be dropped. A. cookei Sacc, in Sylloge Fung. IV: 71. 1886. Syn. A. mucoroideus Cooke, in Grev. 12: 9. 1883. Some mem- ber of the A. glaucus group. E. coriorum Wallr., in Compendium Flora Germania 4: 330. 1833. Syn. E. repens DeBary fide Man- gin. Not recognizable. S. corolligena Massee, in Bui. Royal Bot. Gard. Kew. No. 1, p. 5. 1910. Not recognizable. S. coronata v. Tieghem, in Bull. Soc. Bot. France 24: 103. 1877. Unidentifiable. S. coronella Costantin, in Muced. Simples p. 34, fig. 2, 1888. Uni- dentifiable. A. crocatus Berkeley and Curtis. Specimen only in the Curtis Collection. This type specimen has been identified as Chon- dromyces and is so reported in Farlow's Bibliographical Index I. pt. 1, page 277. A. cucurbitaceus in the Curtis Collec- tion (Harvard). Was identified by Farlow as Choanephora. CHECK LIST OF SPECIES AND GENERA 339 A. curtisii Berkeley, in Ilavenel Fungi Carolinense fasc. IV. 1855. Farlow identified this in his Bibliographical Index as Rhinotrichum curtisii. S. cyanea Bainier, nomen nudum, in Biourge's list of the nidulans group. A. cyaneus (Mattlet) Dodge, in Dodge Med. My col. p. 636, 1935. Syn. S. cyaneus Mattlet, in Ann. Soc. Belg. Med. Trop. 6(1): 32. 1926. In A . sydowi series 186 A. cyanogenes Biourge, nomen nudum. One of the A. conicus strains in A . restrictus series 140 S. dasytricha Ell. and Ev., in Jour. My col. 2: 104. 1886. Sacc. Syllog. X: 525. Not an Asper- gillus. A. delacroixii (Sacc.) Thorn and Church, in The Aspergilli, p. 190. 1926 282 Syn. S. delacroixii Sacc, in Sylloge 10:527 282 Syn. S. ochracea Delacroix, in Bui. Soc. Mycol. France 7: 109, pi. VII, fig. f. 1891 282 A. delacroixii Sacc. and Sydow, in Sylloge Fungorum 14: 1044. Syn. A. olivaceus Delacr., in Bui. Soc. Mycol. France 13: 118. 1897. Some unidentifiable member of the A. glaucus group. A. densus Mosseray, in La Cellule XLIII: 232-234, pi. 4, figs. 99- 102. 1934. In the Biourge Collection 233 A. depauperatus Petch, in Trans. Brit. Mycol. Soc. XVI. p. 244, text fig. 1931. Parasite upon Lepidosaphis ulmi on Hawthorn in England, also on Aspidiotus in Ceylon. As described: coni- diophores up to 50m by 2.5 to 3.5m, broadening to a fertile apex 4 to 5/x in diameter with a few chains of conidia attached directly to the vesicular surface; conidia 2 to 4m by 1.5 to 2.5u. Possibly some strain of the A. restrictus series not far from A. gracilis. A. derxii Biourge, nomen nudum, listed among the A . versicolor group in unpublished MS. and represented in his collection in 1939. E. desmazieri Castagne, PI. Mars. II, Sup., p. 56. 1851. See also Berlese, Fungi Moricolae Ap- pendice p. 11. 1889. As de- scribed by Berlese, this was a perithecial form probably be- longing to the A. glaucus group, but not sufficiently described to identify. A. desseyi Speg., in Physis., Rev. Soc. Argentina Cien. Nat. VIII: 115-117, 1 fig. 1925. Named A. dessyi Speg., in Rev. Appd. Mycol. 4: 542. 1925. Some form near A . fumigat us 151 A. dierckxii Biourge, nomen nudum, on culture distributed by Biourge; a strain of the A. repens series. See Thorn and Raper U. S. D. A. Misc. Publ. 426, p. 12. 1941 107 A. diplocystis (Sartory, Sartory, Hufschmitt and Meyer) Dodge, in Dodge Med. Mycol. p. 625. 1935 121 Syn. E. diplocyste Sartory, Sartory, Hufschmitt and Meyer, in Compt. Rend. Soc. Biol. 104: 881-883. 1930. The authors describe a mold with conidial head near A. nidulans and the ascospores of A. chevalieri 121 E. diplocystis B. and Br., in Jour. Linn. Soc. (London), Bot. 14: 55-56, Tab. 10. 1875. Neither description nor figure would identify this with any definite Aspergillus, although the speci- men may have been the perithe- cia of some member of the A. glaucus group. S. dipus Ferdinandsen and Winge, in Bot. Tids. 30: 220, fig. 6. 1910. Not separable from other large- spored forms in this section of the A . niger group 228 340 A MANUAL OF THE ASPERGILLI -4. disjunctus Bainier et Sartory, in Bui . Soc . My c . France 27 : 346-368, pi. X-XI. 1911. A member of the A. glaucus group. SeeA.echi- nulatux 133 A. diver sicolor Waksman, in Soil Science 2: 126. 1916. The refer- ence to an organism by Waksman under this name was a typo- graphical error for A. versicolor. S. dubia (B. & Br.) Sacc, in Fungi italici pi. 902, and Sylloge 4: 72. 1886. Syn. A. dubius Corda, in Berkeley and Broome, in Ann. Nat. Hist. 2 Ser., 7: 100 (No. 520). 1851. Not thus far recognized. A. dubiosus Lindau, in Rabh. Krypt. Fl. 8: 151. 1907. In the .4. can- didus group. A. eburneus Biourge, nomen nudum, was attached to a culture re- ceived from Biourge and re- corded as NRRL 515. It is accepted as A. niveus 202 A. echinosporus Sorokin. Abst. by Busch, in Ztschr. f. Pflanzen- krankheiten 3: 155. 1893. Ref. in Sacc. Sylloge 11: 592. 1895. The description suggests a Hap- lographium. A. echinulatus (Delacr.) Thorn and Church, in The Aspergilli , p. 107. 1926 131 Syn. E. echinulatum Delacr., Soc. My col. de France, Bui. Trimest 9: 266, PI. XIV, fig. III. 1893. Syn. E. verruculosum Vuill., in Soc. Mycol. de France, Bui. Trimest. 34: 83. 1918. In A. glaucus group 131 A. effusus Tiraboschi, in Ann. di Bot. 7 (fasc. 1): 16. 1908. See also Thorn and Church, in Am. Jour. Bot. 2:109-110. 1921. Describ- ed originally from rotten corn (Zea Mays); belongs to the A. flavus-oryzae group 267 A. elatior Mosseray, in La Cellule XLIII: 253-255, pi. 3, figs. 29-32. 1934. In the Biourge Collection. 234 A. elegans Gasperini, in Atti. Soc. Toscana Sci. Nat. Pisa, Mem. 8: (fasc. 2): 328. 1887. In A. ochraceus group 281 E. epixylon Kunze and Schm. (D. Schw. No. 83; Wallr. Fl. Crypt. No. 2078). In Compendium Florae Germanicae 4: 331 . 1883. This was evidently some member of the A. glaucus group. A. erythrocephalus Berkeley and Curtis, in Jour. Linn. Soc. [London], Bot. 10: 362. 1869. In A. tamarii group 257 Inzengaea erythrospora Borzi, in Jahrb. Wiss. Bot. (Pringsheim) 16: 450-463, pis. 19-20. 1884. Manifestly A. variecolor 163 A. exiguus Hann. Syn. A. conicus fide Blochwitz, in Ann. Mycol. 31: 73. 1933. S. ferruginea Cooke, in Grevillea VIII. (1879), 95., in Jour. Quekett Mic. Club 2 Ser. 2: 139. 1885. Not an Aspergillus. Re- published in Veg. Wasps and Plant Worms, p. 184. 1892; see also Petch in Trans. Brit. Myc. Soc. XVI, p. 72. 1931, who ex- amined type specimens as rust- colored patches on pupae; co- nidophores hyaline smooth, 12m diam., vesicle globose 50m ; pri- mary sterigmata 30 by 4 to 12/*, secondary 14-18 by 7-9m, conidia from 9 by 5m to 6 to 9m subglo- bose, brown, coarsely rough; a brown member of the A. niger group. A. ferrugineus Fuckel, in Fungi rhenani No. 157, also Symbolae Mycologicae in Jahr. d. Nas- sauischen Vereins fur Natur- kunde Jahrg. XXIII and XXIV: 358. 1869-70. Not identified. A. ferrugineus Link, in Sp. Plant, Ed. 4, 6: pt. 1, p. 68. 1824. Also in Fries. Sys. Myc. 3, p. 387. 1829. Both authors seem to have had members of the A . glaucus group. A.ficuum (Reich.) Hennings 225 CHECK LIST OF SPECIES AND GENERA 341 Syn. Sterigmatocystis ficuum (Reich.) P. Henn., in Hedwigia 34, Heft 2: 86. 1895. Syn. Istilago ficuum Reichardt, in Verhandl. K. K. Zool. Bot. Gesell. Wien. 17: 335. 1867. A culture distributed under this name (Thom 142) is a rapid ox- alic acid producing organism. In the A. niger group. A.fiemonthi Sopp, cited as a name on a culture by Biourge in MS. p. 19, in the A. flavus group. A. fimetarius Peck, in N. Y. State Mus. Bot. Rept. 42, p. 128. 1889. Probably .4.. candidus group. A. fimeti Sacc, in Michelia 2: 543. 1882. Inadequately described. A. fischeri Wehmer, in Centralb. f. Bakt. II abt. 18(12/15): 390-392, figs. 5. 1907. In the A. fumi- gatus group 151 Syn. A. fumigatus-ascosporic, see Thom and Church, in Am. Jour. Bot. 5: 91-92. 1918. A. flavaureus Biourge, nomen nu- dum, listed in his MS. as a mem- ber of the ^4. flavus-oryzae group with yellow-orange reverse, as shown by a culture in his collec- tion. A. flavescens Wreden, in Compt. Rend. Acad. Sci. Paris 65: 368. 1867. Also St. Petersb. Med. Zeitschr. 13: 133. 1867. Iden- tifications have not been satis- factory. Possibly in A. nidu- lans group. A. flavidus Berkeley and Broome, in Jour. Linnean Soc. (London), Bot. 14: 101. 1875. Cited by Saccardo in Fungi of Ceylon, London 1871-73, No. 913 S. Probably a member of the A. flavus group but not more closely identifiable. A. flavipes (Bainier and Sartory) Thom and Church, in The Asper- gilli, p. 155. 1926 179 Syn. S. flavipes Bainier and Sar- tory, in Bui. Soc. Mycol. France 27: 90-96, pi. Ill, figs. 1-6. 1911 179 A. flavo-viridescens Hanzawa, in Journ. Coll. Agr. Tohoku Imp. Univ. Sapporo 4: 232-3, PI. 21, figs. 1-4. 1911. In A. versicolor group 192 A. flavus Link, in Obs. p. 16, 1809. (H. F. Link Observations in Ordines plantarum naturales, Gesellschaft Naturforschender Freunde zu Berlin, Magazin 3, 1809 — commonly cited Link Obs.) 263 A. flavus forma Maydis Ciferri, R., in Ann. Mycol. 20: 46. 1922. A. flavus var. japonica. cited by Blochwitz in Ann. Mycol. 31: 74. 1933, without description. A. flavus var. viridis Blochwitz, in Ann. Mycol. 32: 86. 1934. Is vaguely designated as a non- tropical strain apparently dupli- cating A. parasiticus Speare. . . 267 A. flavus mut. rufa Blochwitz, in Ann. Mycol. 27(3/4) : 201 . 1929. A mutation which shows grada- tions to pure brown from the green form. A. flavus mut. fusca Blochwitz, in Ber. d. Bot. Ges. 48: 576. 1928. Eurotium Aspergillus flavus DeBary and Wor. Terminology em- ployed by DeBary and Woronin (Beitr. z. Morph. u. Physiol, d. Pilze, III Reihe, p. 380. 1870) to designate relationship of the asexual species, A. flavus, with species characterized by a per- fect stage and included in Euro- tium 263 A.foetidus n. sp 219 Syn. A. aureus Nakazawa. A black Aspergillus with a strong musty odor 219 A. fonsecaeus n. sp. Syn. S. fusca Bainier, in Bui. Soc. Mycol. France 27: 29, pi. 1, fig. 5. 1880. A black Aspergillus on 3-42 A MANUAL OF THE ASPERGILLI rubber, from Fonseca in Rio de Janeiro 227 A. fontoynonti Gueguen, in Archives de Parasitologic 14: 177-192, 2 plates, 36 figs. 1910. See also Compt. Rend. Soc. Biol. Paris 66:1052. 1909. The figures and description place this form un- questionably in the A. glaucus group 147 A. freisingianus Biourge, nomen nudum, listed with the A. clava- tus group as "Tres liquifiant, comme celle de Blochwitz." In the Biourge Collection 1939. E.fructigenum Link, in Sp. PI. Ed. 4, 6: 80. 1824. Some unidentifi- able member of the A. glaucus group. S. fuliginosa Bainier, in Bui. Soc. Bot. France 28: 79. 1881. Some variety of A. niger. A. fuliginosus Peck, in Bui. Buffalo Soc. Nat. Sci. 1: 69. 1873. Also in Ann. Rep. N. Y. St. Mus. Nat. Hist. 26: 79. 1874. Some strain of the A. niger group. Mosseray applied it to a culture in Biourge's Collection 233 E. fulvescens Cooke, in Grevillea 8: 11. 1880. Syn. Badhamia fulvescens Cooke. Change of generic designation only, from the same material. Not identifiable from descrip- tions. A. fulvus Montagne, in Ann. Sci. Nat. Bot. Ser. 3, Vol. XII: 298. 1849. Syn.S. okazakii (Saito) Sac- cardo. A. oligosporus Corda, in Icones III, Tab. II. Not an Aspergillus. S. olivacea van Tieghem, in Bull. Soc. Bot, France 24: 103. 1877. Not identified with A. olivaceus Preuss, 1852. Not identifiable. A. olivaceo-fuscus Mosseray, in La Cellule XLIII: 258-259. pi. 3, fig. 49-52. 1934. A member of the A. niger group in the Biourge Collection 234 Cladosarum olivaceum Yuill and Yuill, in Trans. Brit, Myc. Soc. 22: 194-200, PI. 11-13. 1938 73 A. olivaceus Delacroix, in Bui. Soc. Mycol. France 13: 118-120, text fig. 1897 Syn. .4. delacroixii Sacc. and Sydow q.v. Not A. olivaceus Preuss. 1852. Probably in A. glaucus group. A. olivaceus Preuss, in Linnaea 25: 77. 1852. Not identifiable. A. Oniki on a culture from Okunuki in the Centraalbureau collection. No description found. Bloch- witz cites it in Ann. Mycol. 33: 240. 1935. As A. ochraceus. A. oosporus Wallroth, as Flora Cyptogamica Germaniae No. 1928, in Compendium Florae Germanicae 4: 296. 1833. Some one of the A. glaucus group. A. oriolus nomen nudum attributed to Biourge. Distributed by Biourge Collection and appears as NRRL No. 87. It was iden- tified as a strain of A . chevalieri by Thorn and Raper in U. S. D. A. Misc. Publ. 426, pi. 21. 1941. 120 A. oryzae (Ahlburg) Cohn, in Jahresb. Schles. Ges fur Vaterl. Cultur 21: 226. 1883. In the A. flavus -oryzae group 261 Syn. E. oryzae (Ahlb.) Korschelt. Name with incomplete descrip- tion of sake organism published in Dingler's Polytech. Jour. 230:330. 1878 261 A. oryzae var. basidiferens Constan- ts and Lucet, in Ann. Sci. Nat, Bot. IX (2): 167. 1905. In the A. flavus-oryzae group. Syn. A. oryzae var. basidifer Sacc. Syll. 22. CHECK LIST OF SPECIES AND GENERA 351 A. ostianus Wehmer, in Bot. Centralb. 80: 449 461. 1899. Monogr. pp. 117-119, Taf. II. No. I. 1899-1901. In the A. ochraceus group 283 A. oval is perm us Link, in Obs. II, p. 37, 1816; also in Sp. Plant Ed. IV, Vol. VI(1): 66. 1824. Cited as synonym of A. oosporus Wallr. (1833) without evidence of iden- tity or reason for redescription. A. panamensis Raper and Thorn, in Mycologia 36: 568-572, fig. 5. 1944 242 A. parasiticus Speare, in Hawaiian Sugar Planters Exp. Sta., Path. & Physiol. Ser. Bui. 12: p. 38, PI. 3 and 4. 1912. In the A. flavus group 266 Syn. A. flavus var. viridis Bloch- witz, q.v 267 A. penicillatus Greville, in Scottish Cryptogamic Flora 1: 32, plate 32. 1823. Syn. A. glaucus (conidial); not identifiable to species. A. penicillatus Link, in Sp. Plant Ed. 4, 6(1): 69. 1824. The description given by Link is not sufficient to identify any form, but since he probably intended to cover the organism of Gre- ville, it may be assumed to be conidial A . glaucus. Sturm cites it as Briarea elegans without specifying his reasons. A. penicilloides Spegazzini, in Rev. Agrar. Veter. La Plata, p. 245. 1896. In the A. restrictus series 142 A. penicillopsis (Hennings) Racib. P. Hennings as Stilbothamnium penicillopsis P. Henn. & E. Nym. described in Fungi Mon- sunensis (Warburg-Monsunia, Bd. I: p. 37 (Leipzig). 1899. Exsiccati of type in Pathological collections U.S. Dept. Agr. Bur. of Plant Industry as : Raciborski No. 87, in Crypt. Paras. Java. See also Paras. Alg. u Pelz. Javas II: 7. 1900 282 A. periconioides Sacc, in Ann. Mycol. 11: 320. 1913. No. 195 in Sydow Fungi exotici exsic- cati collected by P. W. Graff on leaves of Carica in Luzon, 1912. Not identifiable. A. pemiciosus Inui., in Jour. Coll. Sci. Imp. Univ. Tokyo 15: 473. 1901. Inui recorded a yellowish greenish color in the mycelium of this species which is regarded as related to A. luchuensis and A. niger 230 A. pertardus is a nomen nudum on a culture distributed by Biourge. The organism was close to A. restrictus series 142 A. petiolatus Haller, in Historia stir- pum indigenarum Helvetiae inchoata, etc. 1768. A. phaeocephalus Durieu and Montagne, in Fl. Alg. p. 342. 1849. Syn. S. phaeocephala (Dur. et Mont.) Saccardo, Fungi italici fig. 903 and No. 1244 in Sacc. Myc.Veneta. 1877. One of the A. niger group. A., phoenicis (Corda) Thorn, in The Aspergilli,p.l75. 1926 222 Syn. S. phoenicis (Corda) Patouill. and Delacr., in Bui. Soc. Mycol. France 7: 119, PI. 9. 1891 223 Syn. Ustilago phoenicis Corda, in Icones Fungorum 4: 9, pi. 3, fig. 26. 1840. One of the A. niger group 223 A. pictor Blanchard, cited by Castel- lani & Chalmers in Man. Trop. Med. p. 806. 1913. Syn. Trichophyton pictor Blan- chard, in Traite Path. Gen. II: 919. 1896. The production of polychromatic cultures suggests relationship to A. versicolor. A. pollinis Howard, in Am. Bee Jour. 36: 577-578. 1896. See also idem. 38: 530-531. 1898. This was A. flavus fide Turesson 352 A MANUAL OF THE ASPERGILLI in Svensk Bot. Tidskr. 11: 30. 1917 266 S. polychroma Ferraris, in Fl. It. Crypt. Hyph. p. 640. 1906 193 Syn. A . versicolor q.v 190 A. polychromus De Mello, in Jour. Indian. Bot. 1(5): 158-161. 1920. The data given are not sufficient to distinguish whether he had A. nidulans or A. sydowi. A. polychromus Sartory, Sartory, and Meyer. Cit. Syn. of A. versicolor fide Blochwitz in Ann. Mycol. 31: 73. 1933. A. polymorphous Moquin-Tandon, in Elements Bot. Med. 2 Ed., 469. 1866. Not identifiable. A. pouchetii Montagne, in Ann. Sci. Nat. Bot. 4 Ser. 6(12): 182-183. 1859. As described this was one of the mucors, noted as having resemblances to A. maximus (Sporodinia). A. praecox Mosseray, in La Cellule XLIII: 229. 1934. Cited as synonym of A. fuliginosus Peck 233 *S. prasina Bainier, in Bull. Soc. Bot. France 27: 31. 1880. Not identifiable. A. profusus Hann, nomen nudum. Cited by Thorn and Raper in discussing A. scheelei Bainier and Sartory (Bui. Soc. Myc. France 28: 257. 1912) as nearly related to A . scheelei. See Thorn and Raper, U. S. D. A. Misc. Publ. 426, p. 13, 1941. Syn. of A. pseudoglaucus Ill A. proliferans Geo. Smith, in Brit. Mycol. Soc. Trans. 26(1/2): 26, PI. III. 1943. In the A. ruber section of the A. glaucus group 117 A. pseudo -carbonari us (Bainier) Mosseray, in La Cellule XLIII: 224-225, PI. 3, fig. 7-13. 1934. . . 233 Syn. S. pseudo-carbonaria nomen nudum on culture (Thorn 4640.- 482) from the Bainier collection. A. pseudo-citricus Mosseray, in La Cellule XLIII: 228-229, pi. 4, figs. 103-104. 1934. Member of the A. niger group; in the Biourge Collection 233 A. pseudo-clavatus Purjewicz, in Schrift. Naturforch. Gesell. Kiev. 16, 2, p. 309, 1900. See: Saccardo Sylloge Fung. 16, p. 1028. In A. clavat us group 98 A. pseudo-elatior Mosseray, in La Cellule XLIII: 255-256, pi. 3, figs. 33-37. 1937. Member of the -4. niger group; in the Biourge Collection 1939 234 A. pseudoflavus Saito, in Centralb. f. Bakt. 2 abt. 18(1/3): 34, figs 15-18. 1907 266 Syn. S. pseudoflava Sacc. Sylloge Fungorum 22: 1260-1266. The morphology given indicates that A. pseudoflavus is one of the intermediate forms which bridge the gap between typical A . flavus and A. oryzae. A. pseudoglaucus Blochwitz, in Ann. Mycol. 27: 207. 1929. Emended description by Thorn and Raper in U. S. D. A. Misc. Publ. 426, p. 12, 1941. A. glaucus group.. . . 110 S. pseudo -nidulans Vuillemin, Arch. Parasitologie 8: 540-542. 1904. Vuillemin transfers the asco- sporic form described by Grijns as A. fumigatus in Centralbl. Bakt. II, 11: 330. 1903, to this specific name, emending Grijns's description by indicating the double nature of the band by which he separates his form from A. ?iidulans as described by Eidam. This discussion by Vuillemin tallies with the com- monest of our American soil forms of A. nidulans but not with the description by Grijns. A. pseudo-niger Mosseray, in La Cellule XLIII: 256-258, PI. 4, figs. 113-117. 1934. A member of the A. niger group; in the Biourge Collection. 1939 234 CHECK LIST OF SPECIES AND GENERA 353 S. pseudo-nigra Costantin and Lucet, in Bui. Soc. Mycol. France 19: 33-44. 1903. In the A. niger group. A. -pseudo -Schiemanni Biourge, nomen nudum, cited from Cen- traalbureau catalogue 1931, as an actively diastatic organism represented in the Biourge Col- lection. A. pulchellus (Speg.) Thorn and Church, in The Aspergilli, p. 181. 1926 229 Syn. Aspergillopsis pulchella Speg., in Myc. Arg. V, An. Mus. Nac. Buenos Aires, Ser. 3, T. 13: 436. 1911. In the A. niger group 229 E. pulcherrimum Winter, in Rabh. Krypt. Fl. 2, aufl. 1 Abt. 2: 60. 1887. Noted there as also in Herbarium of Winter and in Hansen, Fungi fimicoli Danici 1041 of Sep. Abdr. A copro- philus form from the dung of foxes in Leipzig and dogs in Denmark, by Hansen; not an Aspergillus. A. pulmonum hominis Welcker. Discussed by von Dusch, in Virchow's Archiv. (N. F. 1) 11: 561-566. 1857. Apparently A.fumigatus 151 A. pulverulentus (McAlpine) Thorn, in Jour. Agr. Res. 7: 10-11. 1916 223 Syn. S. pulverulenta McAlpine, in Agr. Gaz. N. S. Wales 7: 302. 1896. In the A. niger group 223 A. pulvinatus B. and C. original collection as far as seen appears to be in the Curtis Collection from Society Hill, S. C. 1855; also one marked F. cub. — Wright No. 642 in the Curtis Collection; another series of specimens of B. and C. No. 1648 in Ellis and Everhart N. A. Fungi collected on dead twigs at Newfield, N.J. 1885. Also No. 2306 in the Ellis Collection. Not an Aspergillus. *S. purpurea van Tieghem in Bui. Soc. Bot. France 24: 101-103. 1877. Possibly A. nidulans. A. purpureofuscus Fries, in Sys. Myc. 3: 388. 1829. Probably the same as A. purpureofuscus of Schweinitz. A. purpureofuscus Schweinitz, in Synopsis fungorum in America boreali media degentium. Secundum observationes. In Trans. Amer. Phil. Soc, N. S. 4: 282, No. 2680. 1834. Also in Saccardo Sylloge Fungorum 4: 68, Patavii. 1886. Not an Aspergillus. A. purpureus Haller. Historia stirpum indigenarum Helvetiae inchoata, etc. 1768. Not recognizable. S. pusilla Peyronel, in I genu atmos- pherici dei funghi con micelio. Thesis. Padova p. 21. 1914. See : the A . niveus series 203 A. pusillus Massee, in Kew. Bull. Misc. Inf. 4: 158. 1914. From Soil, Sudan. Not identifiable. A. pyri English, nomen nudum, name published in Research Studies of the State College of of Washington VIII (3): 127. 1940. (Doctoral Thesis: Taxo- nomic and pathogenicity studies of the fungi which cause decay of pears in Washington.) Sub- sequent work by English led to recognition of the name as a synonym of A . niger 231 A. quadrifidus Link, in Obs. 2: 36. 1816. Probably not an Asper- gillus. A. quadrilineatus Thorn and Raper, in Mycologia 31(6): 660, fig. 3D and4B. 1939 160 A. quercinus (Bainier) Thorn and Church, in The Aspergilli, p. 186-187. 1926 276 Syn. S. quercina Bainier, in Bui. Soc. Bot. France 28: 78. 1881 276 354 A MANUAL OF THE ASPERGILLI A. quininae Heim., in Bui. Soc. My c. France 9: 239. 1894. The culture was found upon quinine solution but the description given will not separate it from A. fumigatus. A. racemosus Persoon, in Neues Mag. Bot. 1: 121. 1794. Also in Tentamen Disp. Meth. Fung, p. 41. 1797. Not recognizable. A. ramosus Hallier, in Ztschr. f. Parasit. 2: 266-269, PI. 6, figs. 1-6. 1870. The figures and descriptions evidently represent a strain of A. fumigatus 151 A. raulini, nomen nudum, in Biourge's table, probably at- tached to a culture in his collec- tion. A. rehmii Zukal, in Oesterr. Bot. Zeitschr. 43: 160, PI. II, figs. 1-10. 1893. Zukal regarded this form as close to S. sulphurea Fresenius, but his description of perithecia and ascospores ex- cludes the A. ochraceus group. Blochwitz evidently believed that Zukal had a mixed culture; hence, the name would be unten- able. Cultures belonging to the A. ochraceus group have been distributed under the name but without proving their authority 281 A. repandus Bainier and Sartory, in Bui. Soc. Myc. France 27: 463, Pi. XVIII. 1911. A. glaucus group. 133 A. repens (Cda.) DeBary, in Ab- handl. I. Senkenberg. Naturf. Gesellsch. 7: 379. 1870 103 A. repens DeBary and Woronin, in Beitrage zur Morphologie und Physiologie der Pilzen p. 379. 1866. Syn. A. glaucus var. repens Corda, in Icones 5: 53, Taf. II, fig. 24. 1842 103 E. repens var. amstelodami Vuill., Soc. Mycol. de France, Bui. Trimest.36:131. 1920 122 A. restrictus G. Smith, in Jour. Text. Inst. 22: T. 115, fig. 5. 1931 141 A. restrictus var. B., G. Smith, in Jour. Text Inst. 22: T. 115, figs. 4, 6, and 8. 1931. See A. restrictus series in A. glaucus group 141 A. roseus Batsch, in Elenchus Fung- orum, p. 183, No. 58, fig. 58. . 1783. Cited by Link, Spec. PL, ed. IV, t. VI, pt. 1, p. 68. 1824. Also by various authors for a rosy or flesh-colored organism, and by Corda as Haplotrichum roseutn in Pracht-flora, PI. XI. A. roseus Link, in Sp. Plant, ed. IV, t. 6, part 1, p. 68. 1824. Link took the name "roseus" used descriptively, but not nomen- clatorially, by Batsch (El. Fung, p. 183, no. 58, fig. 58. 1783) for a mold presumed to have been an Aspergillus, by later authors. The name appears as No. 2724 in the Curtis Collection (1849) for a member of the A. candidus group. Neither descriptions nor specimen dating back to these authors fix this name for any definite series. A. rubens Green, in Boston Soc. of Med. Sc. 1868. Not identifi- able. A. ruber (Bremer) 114 Syn. A. ruber (Spieckermann and Bremer) Thorn and Church, in The Aspergillill2. 1926 114 Syn. Eurotiurn rubrum Bremer, in Zeitschr. f. Untersuch. d. Nah- rung. und Genussmittel IV. 1901, p. 72; also in Die fettverzehr. Organismen in Nahr. u. Futter- mitteln, " Dissert. Munster. 1902 114 Syn. E. rubrum Spieckermann and Bremer, in Landw. Jahrb. 31: 81-128. 1902 114 A. ruber Estienne Syn. Physomyces heterosporus Harz. CHECK LIST OF SPECIES AND GENERA 355 Syn. S. rubra (Estienne) Biourge. Syn. Monascus pur pit re us; cer- tainly not an Aspergillus. S. rubescens nomen nudum on a cul- ture in the Bainier Collection (Thorn No. 4640.487). A. flavipes group 181 A. rufescens Berlese, in Fungi Mori- colae Fasc. VII. No. 4, Tav. 54, figs. 12-17. 1889. Probably conidial strain of .4. glaucus group. A. rugulosus Thorn and Raper, in Mycologia 31(6): 661-2; fig. 3E and4C. 1939 160 A. rutilans Mosseray, in La Cellule XLIII. 234-235, PI. 4, fig. 86- 90. 1934. A member of the A. niger group; in the Biourge Collection 1939 233 E. sacchari Spegazzini, in Anales del Museo Nacional de Buenos Aires, 6, Ser. 2, 3: 244. 1899. Some insufficiently described member of the A. glaucus group. A. sachari Chaudhuri and Sachar, in Ann. Mycol. 32: 95. 1934. Blochwitz in Ann. Mycol. 33: 240, 1935, leaves this species in A . quercinus 278 A. salmoneus Biourge, nomen nudum, cited by Henrard in La Cellule XLIII: fasc. 2, p. 353. 1934, as one of the series "glauci." On p. 370, idem, he records that single ascospores re- quired 3 months for germination and that this species was found to be homothallic. Identifica- tion to species within the A. glaucus group is not possible without more information. Alliospora Sapucaya Pirn, in Proc. R. I. Acad. 1883 and in Jour. Bot. 1883. p. 234. One of the A. niger group causing rot in allia- ceous bulbs 9 A. sartoryi nomen nudum was attached by Biourge to a culture of an organism close to A. gracilis in the A. rcstrictus series 139 A. sartoryi Sydow, in Ann. Mycol. 11: 156-160, PI. VIII. 1913. Possibly in .4. tamarii group. A. scheelei Bainier and Sartory, in Bui. Soc. Myc. France 28: 257- 262, PI. X. 1912. See Thorn and Raper in U. S. D. A. Misc. Publ. No. 426, p. 12. 1941. A. glaucus group 107 A. scheelei Bainier and Sartory var. B., idem. See A. repens series in A. glaucus group 107 A. schiemanni (Schiemann) Thorn, in Jour. Agr. Res. 7: 13. 1916. See also A. fuscus Schiemann; name changed because previ- ously used 224 S. schneggiana Biourge, nomen nudum, in Biourge 's MS; listed in the A. candidus group as applying to a culture received from Schnegg. A. sclerotifer Mosseray, in La Cellule XLIII (fasc. 2): 247-248. 1934. A member of the A. niger group. 233 A. sclerotiorum Huber, in Phyto- pathology 23(3): 306-8, fig. 1. 1933. A heavy sclerotium- producing member of the A. ochraceus group 278 A. sejunctus Bainier et Sartory, in Bui. Soc. Myc. France 27: 346-368, Pis. X-XI. 1911. An ascosporic form of the A . glaucus group. 114 E. semi-ituniersum Marchal, in C. R. Soc. Roy. Bot. Belg. 33: 128, Pi. II, fig. 3. 1895. Not an Asper- gillus. A. siebenmanni Costantin and Lucet, in Ann. Sci. Nat. Bot. 9, 2, p. 162. 1905. This name is based upon Siebenmann's description of an organism from the human ear identified by Siebenmann as A. flarus, but regarded by the describers as a separate species 356 A MANUAL OF THE ASPERGILLI based upon the description given by Siebenmann 266 A. simplex Persoon, in Tent. Disp. Meth. Fung. p. 41. 1797. Tradition calls it a Penicillium. A. soya on a culture from Okunuki in the Centraalbureau collection. No description found; cited by Blochwitz in Ann. Mycol. 33: 240. 1935, as A. flavus. S. skottsbergii Bresadola and Vester- gren no. 250 in Vestergren, Micromycetes rariores selecti Rossia baltica: ins. Osilia, Kiel- kond in silva abiegna prope Kattiel in foliis vivis Aqulegiae vulgaris. 1899. Distributed without description; examined in collaboration with Professor Thaxter at the Harvard Uni- versity Cryptogamic Her- barium; did not prove to be an Aspergillus. A. spadix Amons, in Arch. v. Suiker- industrie in Nederlandsch Indie 29: 12-14. 1921. This is one of the A . tamarii series 257 A. sparsus Raper and Thorn, in Mycologia 36: 572-574, fig. 6. 1944 283 A. sphaerospermus Corda, in Icones II: 18. 1854. No description. A. spiralis Grove, in Journal of Bot. 23: 164, tab. 257, fig. 5. 1885. A conidial organism of the A. glaucus group. A. spirius cited by Amons in Arch, v. d. Suikerindustrie in Neder- landsch-Indie 29: 14. 1921. Not identifiable. S. spuria Schroeter, in Cohn, Kryptogamen Flora von Schles- ien 3: 2 Halfte, Lief. 1, p. 218. 1893 201 Syn. ? S. carnea van Tieghem. 1877. See: A. cameus (van Tieghem) Blochwitz 201 A. stellatus Curzi, in Rend. Acad. Naz. Lincei 19: 424-428. fig. 1. 1934. Culture in Centraal- bureau list 1939. Syn. A.variecolor 163 E. stercoraria Hansen, in Meddelelser fra den Naturhist. Foren. i. Kjobenhavn p. 310. 1876. Syn. Anixiopsis stercoraria Hansen, in Bot. Ztg. 55: 127-131, Tab. II, fig. 8. 1897. A. stercoreus Sacc, in Michelia 1: 78. 1877. Also Fungi italici no. 19. An unidentifiable member of the A. glaucus group. A. sterigmatophorus Saccardo, in Atti Soc. Ven.-Tren. Sci. Nat. 2, fasc. 2: 232, Tab. XVII, fig. 5-8. 1873 211 Syn. S. italica q.v 211 A. sirychni Lindau, in Hedwigia Bd. 43, Heft 5: 306-307. 1904.... 223 Syn. A. pulverulentus McAlpine, 1896. In the A. niger group 223 A. subfuscus Johan-Olsen, in Medde- lelser fra Naturh. forening i Kristiania. 1885. Cited also in O. Johan-Olsen, Viden- skapselkabet i Kristiania p. 21. 1886. Some member of the A. niger group 231 A. subgriseus Peck, in Bui. Torrey Bot. Club, 22, 5: 210. 1895. Syn. E. subgriseum Peck, in Rept. N. Y. State Mus. Bot. p. 30. 1910. Also in N. Y. State Mus. Bui. 150. 1911. There is no way to identify Peck's species. A. sulphureus (Fres.) Thorn and Church, in The Aspergilli, p. 185-186. 1926 275 Syn. S. sulphurea Fresenius, in Beitr.Z.Mykologie,Heft3:p.83, Tab. XI, fig. 30-33. 1863. Also Sylloge 4: 73. 1886. In A. ochraceus group 275 A. sydoivi (Bainier and Sartory) Thorn and Church, in The Asper- gilli, p. 147-148. 1926 184 Syn. S. sydowi, Bainier et Sartory, in Ann. Mycol. 11: 25-29, PI. III. 1903. /I . sydowi series 184 var. achlamydosporus Nakazawa, Simo, and Watanabe, in Jour. Agr. Chem. Soc. Japan 10(2): 178-179. 1934. The absence of CHECK LIST OF SPECIES AND GENERA 357 Hulle cells is inadequate for separation 186 A. syncephalis Gueguen, in Champ. Parasit. Horn. Anim. p. 165, fig. 6. 1904. Probably A. fumi- gatus 151 S. szurakiana Moesz, in Bot. Kozlem. 19: 44-66, 13 figs. 1921. One of the A. candidus group. A. tabacinus Nakazawa, Simo, and Watanabe, in Jour. Agr. Chem. Soc. Japan 10(2): 177-178. 1934. Appears to have been a strain of the A. versicolor series 193 A. tamarii Kita, in Centralb. f. Bakt. etc., 2 Abt. 37, No. 14/16, pp. 432-452. 1913. A tamarii series 254 A. tardior Biourge, nomen nudum, listed among his cultures of the A. restrictus group (Biourge 's Sec. I. Microaspergilli). A. terreus Thom, in Turesson, Gote, Svensk Botanisk Tidskrift 10: 5. 1916. Without description; diagnosis Thom and Church Amer. Jour. Bot. 5: 85-86. 1918. The A . terreus series 195 var. aureus, n. var 198 var. Boedijni (Bloch.) n. comb. Thom and Raper. Syn. A. Boedijni Blochwitz, Ann. Mycol. 32(1/2): 83. 1934 197 var. floccosus Shih, in Lingnan Science Jour. 15: 372, pi. 16, fig. 3. 1936 198 var. subfloccosus Shih, in Lingnan Science Jour. 15: 371, pi. 16, fig. 4. 1936. A. terricola Marchal, in Rev. Mycol. 15(59): 101-103. 1893. In A. tamarii series 253 var. Americana Marchal in Thom and Church, Am. Jour. Bot. 8: 125. 1921. Also in Thom and Church The Aspergilli, p. 192. 1926 253 A. thoynii. This was an undescribed sclerotium-producing strain of A. flavus sent by P. W. Graff to Amer. Type Cult. Collec- tion 266 A. tiraboschii Carbone, in Atti d. Inst. Bot. Univ. Pavia Ser. II Vol. XIV: 320. 1912. In the A. sydowi -versicolor group 188 A. tokelau Wehmer, in Centralbl. Bakt. I, 35: 140. 1903. Cited by Dubreuihl in Jour. Med. Bor- deaux 32: 312. 1902. Wehmer's culture was one of the A . glaucus group but not the pathogenic organism causing the disease "tokelau." Dodge, Med Myc. 490. 1935. calls it Epider- mophyton. S. tropicalis Matta, in Bol. Inst. Brasil. Sci. 3: 51-54, 2 figs. 1927. Probably A. sydowi but not separable from other strains. A.tubingensis (Schober) Mosseray, in La Cellule XLIII: 245-247, pi. 3, fig. 58-60. 1934. Member of the A. niger group; in the Biourge Collection 1939 234 A. tunetanus (Langeron) Dodge, in Dodge Med. Mycol., p. 635. 1935. Syn. S. tunetana Langeron, in Bui. Soc. Path. Exot. XVII: 345-347, illust. 1924. See A. sydowi series 186 A. umbrinus Patterson, in Bull. Torrey Bot, Club 25: 284. 1900. In the A. tamarii series. A. umbrosus Bainier and Sartory, in Bui. Soc. Mycol. France 28: 267, PI. XII. 1912. In the A. glaucus group 129 A. unguis (Emile-Weil and Gaudin) Emend. Thom and Raper in Mycologia 31(6): 667-8, fig. 6. 1939 169 Syn. S. unguis Emile-Weil and Gaudin, in Arch. Med. Exp. Anat. Path. (Paris) 28: 463-465. 1919. See Thom and Raper, The A. nidulans group, Mycolo- gia 31: 667. 1939 169 A. ustus (Bainier) Thom and Church, in The Aspergilli, p. 152-153. 1926 171 358 A MANUAL OF THE ASPERGILLI Syn. S. usta Bainier, in Bui. Soc. Bot, France 28: 78. 1881. .4. iistus group 171 var. laevis Blochwitz, in Ann. Mycol. 32(1/2): 84. 1934 175 A. ustilagu Beck, in Itin. Prin. S. Coburgi. 2: 148 (Wien). 1888. Saccardo, in Sylloge Fungorum. 10:526 (Patavii). 1892 223 Syn. A. phoenicis in the A. niger group 222 A. Vancampenhouti Mattlet, in Ann. Soc. Beige Med. Trop. 4: 167-176. 1924. Name only ibid. 6: 31. 1926. In the A. versicolor group 193 S. varia Bainier, in Bui. Soc. Bot. France 27: 30. 1880. Probably some nonascosporic A. nidulans, or A. unguis. A. variabilis Gasperini, in Atti Soc. Toscana Nat. Sci. Pisa, Mem. 8, fasc. 2, p. 326. 1887. From the description, this was proba- bly some strain of the A. flavus group 266 A. varians Ceni, in Ri vista speri- mentale di Freniatria, p. 31. 1905. Certainly identified by Tiraboschi in Annali di Bot. 7: 9-10, 1908, as A. versicolor. A. varians Wehmer, in Bot. Centralb. 80: 460-1. 1899. Also in Weh- mer Monogr. pp. 77-79, taf. I. 1899-1901. If Wehmer's de- scription is correct, his species is not known in culture now. The authors have believed that A. varians is identical with A. itaconicus 142 A. variecolor (Berk, and Br.) Thorn and Raper, in Mycologia 31: 663- 667, fig. 4D and fig. 5. 1939 163 Syn. Emericella variecolor Berk, and Br., in Introd. Crypt. Bot. p. 340-341, fig. 76. 1857. See Patouillard in Bull. Soc. Myc. Fr. 7: 43-49, pi. 4, fig. 6-12. 1891 163 Syn. Inzengaea erythrospora Borzi, Jahrb. Wiss. Bot. (Pringsheim) 16: 450-463, pi. 19, 20 (1884). 1885 163 Syn. Emericella medias Chowdhury & Mathur. Ann. Myc. 36: 61-63. 1938 163 Syn. .4. stellatus Curzi, Rend. Acad. Naz. Lincei 19, p. 424-428, fig. 1. 1934 163 A. variegatus Mosseray, in La Cellule XLIII: 238-239, pi. 4, fig. 72-75. 1934. Member of the A. niger group; in the Biourge Collection. 1939 233 A. velutinus Mosseray, in La Cellule XLIII: 252-253, pi. 3, fig. 38-41, 1934. Member of the A. niger group; in the Biourge Collection. 1939 234 S. veneta Massalongo, in Bui. Soc. Bot. Ital. No. 7-8, p. 159. 1900. Not cultivated and not identifi- able by description, although Werkenthin (Phytopathology 6: 247-249. 1916) used A. venetus for strains now known to be A. terreus. E. verruculosum Vuillemin, in Bui. Soc. Myc. France 34: 83. 1918. See A. echinulatus in A. glaucus group 131 A. versicolor (Vuillemin) Tiraboschi, in Ann. Bot. (Rome) 7: 9. 1908. 190 Syn.