312066 0333 2583 9 •• i»^"-^r^ ■!'. . "'-'^JV" # IWp'-, ^^ ' v^-^-^ '• J ^^^k,:^^^ ^^^•^ VV !A .♦^ V m ^^ bm Effw •i^-XJ - J a ki^ ■.cr 7^d LIBRARY OF THE MASSACHUSETTS AGRICULTURAL COLLEGE ^ Bulletin No. 1. MASSACHUSETTS CEOP EEPOET FOB THE MONTH OF MAY, 1890. COMPILED BY WM. R. SESSIONS, Sechetary Board of Agriculture. BOSTON : Wright & Potter Printing Company, State Printers, 18 Post Office Square. 1890. c ■per I % CEOP KEPOKT FOK THE MONTH OF MAY; 1890, ' Retukned to the Office of the State Boakd of Agriculture, June 1, 1890. Office State Board of Agriculture, Boston, Mass., June 3, 1890. General Remarks. We herewith present the first bulletin of the series of crop reports for the season of 1890. The make-up of the circular sent to our correspondents for this bulletin diflered some- what from the one used last season. One side was used for general instructions to correspondents, and on the other several questions were asked and a blank space was left for genera-1 remarks. The number of our correspondents has been increased to about one hundred and twenty-five, and the State is thoroughly covered thereby. Arrangements have also been made so that this season we shall be able to give each month about two pages to material relating to the weather. The system of distribution adopted by us last season has also been changed, and this year we shall mail the bulletins directly to such individuals as request the same. Our mailing list already contains some sixteen hundred names, and we shall be glad to add to this list the names of such parties as make application for the bulletins. It was our intention to present in this bulletin statistics relative to the culture of lettuce and cucumbers under glass, and quite a quantity of material has been collected for this purpose, but having found these industries more extensive than we expected, we think we had better take more time, that what we present may be as comprehensive and as accu- rate as possible. We shall therefore hold the material for the July bulletin, and substitute in place thereof statements relative to the present condition of certain branches of agri- culture as compared with past years, yield and value of some of our principal crops the past season, and other facts which we think will be both interesting and instructive. One hundred and eleven returns have been received, samples of which will be found printed in the "Notes of Correspondents." In our choice of these notes we have endeavored to illustrate the present condition of farm work, crops and farming in general. In order to get an idea as to the forwardness of the present season as compared with past seasons, the following question was asked : "Do you consider this season earlier than the average? If so, how much earlier?" Of the one hundred and six replies to this question forty-four state the season to be about an average one, fifty-one that it is about one week earlier than the average, and eleven that it is from a week to ten days late. The preponderance of opinion seems to be that the season is an average one in Franklin, Hampshire, Hampden, Bristol, Plymouth and Dukes counties, and earlier in Berkshire, Worcester, Middlesex, I^ssex, Norfolk, Barn- stable and Nantucket. Without doubt grass is unusually well advanced, and fruit and potatoes are also a little earlier than usual. On account of the cold, wet weather, planting and general farm work is behindhand, and corn, ])eans and vegetables are backward. It is our opinion, that, taking everything into consideration, the present season is about an average one. In order to ascertain what insects are at present causing the most trouble, this question was asked: " What insects are doing the most damage in your locality?" About the same number of replies were received, and more than three-fourths refer to the presence of the tent caterpillar (^Clisocatnjja Americana). From the seemingly universal prevalence of this pest, it would appear to be full time steps were taken towards lessening the amount of damage done by it. As the wild cherry trees along the roadsides are breed- ing-places, it would seem that the suggestion advanced by one of the correspondents, that the granges and farmers' clubs take hold of the matter, is a good one, and that the effect would be salutary. The Colorado potato beetle does not seem to be very prevalent yet. Some mention is made of the currant worm, asparai^us beetle, canker worm, codling moth, curculio, rose bug, strawberry Hea, cut worm, spit bug, squash bug and cranberry-vine worm. We would sug- gest that correspondents or other parties wishing information as to the names, habits or methods of destruction of insects in their localities communicate with Dr. C. H. Fernald, entomologist to the State Board of Agriculture, Amherst, Mass. Desiring to make a comparison of the wages paid to farm help in the several counties, this question was asked : " What are the average wages paid to mature farm help per month, including board?" The following table will give the results obtained : — COUNTIES. No. of Replies. Average MontlilyWages Paid. COUNTIES. No. of Replies. Average Monthly Wages Paid. Barnstable, 3 fl9 33 HamiDshire, . 9 fl8 88 Berkshix-e, 8 17 63 Middlesex, . 10 21 00 Bristol, . 6 19 66 Nantucket, 1 18 00 Dukes. . 1 18 00 Norfolk, , . 4 20 25 Essex, 8 20 60 Plymouth, 16 19 33 Franklin, . 15 19 26 Suffolk, . , - - Hampden, 12 19 50 Worcester, . 23 20 35 These 116 replies would give an average for the State of about twenty dollars per month. This average would hold good for probably eight months, or from April 1 to Decem- ber 1. Board is estimated at the rate of twelve dollars per month, which should be added to the above. The wages paid to day laborers on farms will probably average not far from one dollar and a half per day for good mature help. Wishing to push our inquiries still further in the line of farm help, the following question was asked : " About what 6 portion of this help is of foreign parentage?" The follow- ing tal)le will give the results obtained : — COUNTIES. o 2 OS. 32 "" 1 2 1 3 1 i 1 5 2 3 3 1 4 A Barnstable, . . 3 1 2 Berkshire, 6 — 2 1 — 1 1 1 - _ Bristol, .... 6 — — — 1 — 1 1 1 2 Dukes, .... 1 — 1 — — - - — — — Essex, .... 6 — 2 — — — — — 1 3 Franklin, 13 4 2 — — 1 3 3 — — Hampden, Hampshire, . Middlesex, . 12 9 10 3 1 1 1 2 1 2 1 1 3 1 4 2 1 2 1 4 Nantucket, . 1 — 1 — — — — — — — Norfolk, 3 — — — — — — - 1 2 Plymouth, Suffolk 7 1 1 1 — — 2 — 2 AVoreester, . 23 3 6 1 1 - 5 - 7 Totals, . 96 12 18 5 3 4 7 20 6 25 In Dukes County one-half of the farm help was reported to be of foreign parentage, mostly Portuguese ; in Swanzey, nine out of every ten were reported to be of the same nationality. In Ipswich, Littleton, Marshfield, Bolton and Southborough, nearly all of the farm help came from the Provinces, chietly from Nova Scotia. In the market gardens about Boston many French Canadians are employed. In the Connecticut valley much of the farm help are natives of Poland. In order to ascertain the feeling among our farmers con- cerning the outlook for them, the following question was asked: ."Is the outlook in your locality as favorable for farmers as it was ten years ago ? " To this question one hun- dred and eleven replies were received, of which forty-two state the outlook to be as favorable, nine that it is more favorable, and sixty that it is not as favorable. From the replies received, the outlook for farmers appears to be less favorable now than ten years ao-o in the counties of Essex, Franklin, Hampshire, Ham[)den and Worcester, and as favorable in the counties of Barnstable, Berkshire, Bristol, Dukes, Middlesex, Nantucket, Norfolk and Plymouth. The Weather. Meteorological Data for May. Temperature. Deg. F. Precipita- tion. ■a c to c 114 C'LonniNKSs. No. OF DATS. STATION. a 1 a a 3 .§ a S o C CO c 1 d .o £.1 1^ •0 3 0 3 s Oh en en 1) •a 3 0 3 Amherst, 56.1 79 14 32 2,12 5.14 15 S.E. 11 14 6 Boston, . 57.0 80 14 39 2 4.48 15 S. 11 11 9 Brewster, 55.8 76 31 34 2 3.61 11 sw. 8 3 20 *Fitchburg, . 56.7 78 14 40 2 5.54 15 w. 6 13 12 Ipswich, 51.5 82 14 39 2 6.67 11 s.w. 16 10 5 Lawrence, 58.6 81 31 34 3 6.52 14 s.w. 14 11 6 Leicester, 55.6 79 24 33 2 5.57 15 s.w. 11 13 7 *Leouiiuster, 57.0 78 1 34 2 5.43 14 s.w. 8 17 6 *Monroe, 52.6 74 13,24 2,6 2 6.62 13 - 8 13 10 Nantucket, , 52.2 64 29 36 3 2.37 11 s.w. 16 8 8 ProA'incetown, 54.4 76 31 38 12 2.99 14 s. - - — Springfield, . 59.0 80 14 38 2 5.36 15 s. 8 20 3 * Temperature data from thermometer not self-registering. Summary. Temperature (deg. F.). — Monthly mean, 55.5° (12 sta- tions). Highest monthly mean, 59.0°, at Springfield; lowest monthly mean, 51.5°, at Ipswich; maximum, 82°, at Ipswich, on the 14th; minimum, 26°, at Monroe, on the 2d ; range, 56° ; greatest local monthly range, 47°, at Am- herst and Lawrence ; least local monthly range, 28°, at Nantucket ; greatest daily range, 38°, at Lawrence, on the 3d and 31st ; least daily range, 4°, at Ipswich, on the 10th. Average temperature for May, at Springfield, for twenty- three years, 59.3°; the average for May, 1890, is 59°; departure, — 0.3°. Precipitation. — Average (12 stations), 4.94; greatest, 6.67 inches, at Ipswich; least, 2.37, at Nantucket. Aver- age precipitation for May, at Springfield, for forty-three years, 4.17; for May, 1890, 5.36; departure, -f-1.19. Prevailing direction of wind. — Southwest. Hail, — General on 28th. 8 Frosts. — Amherst, 17th, 23d; Ipswich, 3d; Monroe, 17th. Thunder-storms. — Amherst, 14th, 28th ; Fitchburg; 28th ; Ipswich, 5th, IGth, 28th; Leominster, 4th, 14th, IGth ; Provincetown, 4th, 5th, 15th, 16th. Solar Halos. — Leominster, 7th, 23d. Remarks. The month of May, 1890, when compared with that month in other years, has been cool and wet. Though the season opened comparatively early, it is now about a week late. The average temperature has been only slightly below the normal, but the nights have been decidedly cool, and numer- ous frosts have occurred. The weather of the month was influenced by the passage of twelve cyclonic areas and seven anticyclonic ones. Most of them were areas- of little energy, and produced no severe atmospheric disturbances. There were exceptions to this rule, such as the heavy rains of the 4th, 6th, and 26th to 28th, and also the short but heavy rain on the 20th, and the numerous thunder and hail storms. But these latter must be considered secondaries, accompany- ing and influenced b}^ the larger or primary areas. The amount of precipitation has been in excess, and has served to keep low lands almost too wet to work. The amount of sunshine has been slightly below the normal, especially in the northern section. ]N^OTES OF CORRESPONDENTS. (Mailed to us May 28.) BARNSTABLE COUNTY. East Sandtvich. — The season is very wet, and there are many cold nights. A frost the 21st did considerable damage to cran- berr}^ bogs. Very little help is employed, except by the day. J. R. HOLWAY. BERKSHIRE COUNTY. Dalton. — There seems to be a tendency to raise more horses in this section. The outlook appears more favorable than ever before. The only thing to draw back is wages paid farm help ; but, by using the machinery obtainable, many are doing their own work, and our market is better than ever. AV. B. Barton. Egremont. — The indications for farm products are fully as good now as ten years ago, and farmers are realizing the surrounding condition of things, and are curtailing their expenses to bring them within the income of the farm. This makes a great differ- ence in their favor in the balance sheet at the end of the year. J. H. Rowley. Hancock. — The season promised to be an earl}^ one, but we have had so much rain that farm work is quite backward, and not more than two-thirds of the planting is done. C. H. Wells. BRISTOL COUNTY. Berkley. — The season thus far has been very wet, and, as a result, grass is looking very well. Early potatoes have come up badly, having rotted in the ground. Strawberry plants are look- ing well and promise a good crop. R. H. Babbitt. 10 Mauftjiekl. — Our grass crop is looking remarkably well, as it has been quite a wet season so far, and the prospect is good for a heavy crop of hay if the season continues favorable. It is early to tell about otlrer crops. D. E. Harding. North DartmoxUli. — The weather in this locality has been so wet that it has retarded planting very much, although the latter part of April was quite favorable for seeding. Corn is not nearly all planted, and many potatoes are hardly up, owing to late plant- ing. The average of rain has been about two rainy days a week during May. L. T. Davis. North Ray iiliam. — Ihere is a steady increase in the attention given to the cultivation of small fruits and in their preparation for market. Continued rains, succeeded by only now and then a bright day, have delayed farm work so that things are backward at the present time. N. W. SiiAW. DUKES COUNTY. West Tisbiiry. — Season no earlier than usual. No insects have appeared yet. Outlook as favorable for farmers as it was ten years ago. About half of the farm help are Portuguese, and eighteen dollars per month are the average wages paid to mature farm help. Wm. .1. ROTCII. ESSEX COUNTY. Haverhill. — There is an increase here in market gardening and the milk business. Planting has been delayed somewhat by rain. Eben AVebster. Ipswich. — The season so far has been very wet, and the grass and small grains have made a large growth ; but the cold nights, and the air temperature being generally below the average, have kept corn back and retarded the growth of other crops except in favored localities. O. C. Smith. Marblehead. — The abundant moisture is starting grass along rapidly, and the hay crop promises to be above the average. En- silage corn is looking well. Wm. S. Phillips, Jr. 11 North Anclover. — Milk never was more plenty. The difficulty of obtaining good farm help increases every year, and farmers in this vicinity have experienced much more trouble this year than ever. I employ two young men of American parentage, and pay them good wages and give them such a home that they are willing to stay with me year after year. I believe this is the only way that life on a farm is worth living. Peter Holt. FRANKLIN COUNTY. Conway. — It is generally admitted that farming was never more depressed than now. Farm property is depreciating in value every year. Abandoned farms are plenty all over the town, and it is impossible to sell a farm at any fair price. All kinds of farm produce are very low, but taxes and good help are higher every year. J. C. Newhall. Deerjield. — There are several acres of cucumbers raised in this vicinity, which are bought by a man in this town and made into pickles. Rye is looking well, and oats fair. Corn was planted a little earlier than usual, has come up well, and some is being hoed. Tobacco plants are looking Avell and are early. Grass is early and is looking well, with the prospect of an extra crop. The weather from April 1 to May 10 was fair most of the time and good for doing farm work, but it has since been very wet and rather cool. Charles Jones. Orange. — Although vegetation is forward, farm work is back- ward on account of the great amount of wet weather we have had, and which has rendered much of the land too wet to work. Ansel Harrington. Roice. — The season seemed very early May 1, but this month has been quite wet and cold. We had a hard frost the 16th. Grass and potatoes are looking finely. Fruit trees are in full bloom and promise a large crop. I think the outlook for farmers more favorable than ten years ago. The demand for stock has increased, and at advanced prices. J. F. Brown. HAMPDEN COUNTY. Blanclford. — Spring opened very early and pastures are for- ward, so that stock was turned out to pasture fully ten days earlier than usual and are doing well. Continued wet and cool 12 weather has hindered work. The season is remarkable for sud- den changes of temperature. If we have one warm day, it is usually followed the next by a cool one, and in low lands by frost. Apple trees are blossomed vcr}- full. E. W. Boise. Brimfield. — In Wales, four miles south, the woollen mills which have been idle for some time are starting up under new management, which is encouraging. Early potatoes are up and look well. There has been so much cold, wet weather, that seed has been slow to start when planted, and on wet lands it is not dry enough to plant yet, and hardly one-fourth of the planting has been done. S. ^Y. Browk. Tolland. — There is little help hired in this section, from the fact that a good farmer with a good farm well stocked cannot turn off enough from his farm to pay a hired man and support his family and pay his taxes. We have but few foreigners, except families that have been settled *here for years. F. T. MooRE. West Si^ringjieUl. — Frequent rains retard planting. The common farm crops rarely pay a profit, haj' excepted. Garden truck is the general resort. Onions, celery, parsnips, carrots, tomatoes, cabbage and tobacco are increasing here. The old-style farmers are almost discouraged by taxes. They justly feel that the policy of the government is against them. The speculators and high- tariff men are having the advantage. Grass, rye and oats are luxuriant. All crops are looking well. I have orchard grass three feet high, that will be fit to mow about June 1. Some have hayed rye and planted corn where it grew. Strawberries are in full blossom, and promise well. J. N. Bagg. HAMPSHIRE COUNTY. Belcliertown. — A cold, wet May, and prospect good for a large hay crop and a fair fruit crop. Early potatoes are looking remarkably well. The acreage of potatoes planted in this vicinity exceeds by far any two previous years. Rye somewhat winter- killed. H. C. West. North Hadley. — Ten years ago I sold hay for sixteen to eighteen dollars per ton, now ten to twelve dollars. Corn was ten to fifteen 13 cents per bushel higher than now. The market for all vegetables is much poorer than ten years ago, owing to Southern competition. Pork sold at that time for eight to ten cents a pound, now for five to five and one-half cents. An exception might be made of tobacco, which sells as high as ten years ago. The price of nearly all farm produce has declined. H. C. Russell. Northampton. — Our hay and beef market is not as good as ten years ago, neither is the market as good for special crops. The value of farms and farming lands has decreased more than one- third in ten years. D. A. Horton. South Hadley Falls. — Farmers who are trying to plant land that is rather moist and heavy have not finished yet, and will hardly get through this week. The fruit trees have blossomed light. H, W. Gaylord. MIDDLESEX COUNTY. Chelmsford. — There has been quite an increase here in the cul- tivation of small fruits, but not to the extent to require much more help. There has been some frost two mornings the past week, but not severe enough to kill early vegetables. The temper- ature has been down to forty degrees nights much of the time, which serves to keep back early crops, although potatoes are look- ing quite as well as the average years. P. P. Perham. Hudson. — Our farmers have changed their system of crops and stock production, to meet the wants of our growing home markets. The production of fat cattle is next to nothing. Some are kept to procure manure more than anything else. Making pork is not profitable for our farmers. Baldwin and Porter apple trees now make a favorable show for a good crop of fruit, far better than last year. Geo. a. Cotting. Littleton. — The E. T. Cowdry Company have a factory near the F. R. R. station for packing canned goods. It has been in operation ten or twelve years ; August, September and October are the busy months. String and shell beans, peas, apples, toma- toes and sweet corn are packed. Pickles to a considerable extent are bought and salted at this factory, giving farmers in this vicinity an opportunity to add one or more of these crops to their 14 dairy products. While the profits in raising milk, it being the chief dairy product here, may not be as great as ten years ago, the ready market close to our door for the sale of the crops above named makes the outlook as favorable as ten years ago. Frequent showers during the past two weeks have given the grass crop a favorable start. G. "W. Sanderson. Sherborn. — The canning of corned beef is a new enterprise here, that bids fair to become something of a business, but the beef used will be largely a Western product. The outlook with us is not encouraging. Farmers lack confidence, and are not planting as largely as in previous years. Continued wet weather has a tendency to dampen the ardor and retard work. Never have known our people as a whole to feel as poor as at the present time. Our usual money crops failed last year. N. B. Douglas. NANTUCKET COUNTY. Nantucket. — Never saw our little island with such a good look for prosperity in the farming line as at present time ; and for any young man that means business and wants to farm it, here is a chance, for the farmers here do not produce half enough to supply our summer boarders, and farms are cheap now, and the land is as good as in any county in the State. C. W. Gardner. NORFOLK COUNTY. South Weymouth. — The month of May has been colder than usual. Fruit trees and grass are fully up to the average ; peas, corn, beans and other vegetables are not. Caterpillars are abundant on apple trees, and especially so on wild cherry trees. J. G. HUTCHINS. West Dedham. — Caterpillars are very plenty, and if every grange and farmers' club would appoint a committee in each town to take a day and go through the town and burn the caterpillars that are on bushes and trees by the roadside, I think it would be a great help to the community, for no one takes any interest in nests on highways. S. C. French. 15 PLYMOUTH COUNTY. Halifax. — We have an excess of moisture here, and farmers are very much discouraged. It is impossible to work all kinds of land except sand. Many farmers have not planted their pota- toes yet, and those that have will have to do it over again. Geo. W. Hayward. Kingston. — The weather this month has been cold nights, with but few warm days and plenty of rain. From the 1st to the 11th frost most every night. A light frost the 21st, which did no damage. Farmers here are having a greater demand for home products, and the outlook is more favorable than it was ten years ago. J. H. CUSHMAN. Marshfield. — A few farms are being taken by people seeking quiet from the city. Stock is increasing in Plymouth County. Inland it is often kept for the ultimate purpose of improving the land and making the farm more productive. This season seems very much like the two preceding. My men are now (27th) cutting a heavy crop of orchard grass raised from kelp and sea plants and seeded four years ago. Geo. J. Peterson. WORCESTER COUNTY. Berlin. — The season has been very wet and cold, and a good deal of land at the present time is too wet to be worked. Yester- day, May 26, was the first time I ever heard a mowing machine running in May. May 16 a serious hailstorm occurred, taking a strip through our town one and a half miles wide, doing much damage to growing crops and fruit, cleaning the pear and peach trees mostly of fruit. P. B. South WICK. Douglas. — Grass is looking extraordinarily well for the time of the year. All kinds of fruit ti'ees blossomed very full. Currants and strawberries have been a mass of bloom. The weather has been very wet, so planting has been done no earlier than usual. Most of us are through. All wish the weather might be drier. Geo. M. Wallis. 16 East BlacJcstone. — There is a gradual change here towards market gardening, and the farmer who is not a smart, keen peddler fares ill. AVoonsockct, R. I., is our best market. There is no first-class farm help, such as could be had previous to 18G1, for no capable, able-bodied man or woman, unless under peculiar circum- stances, will do farm work for any wages which a farmer can afford to pay. A j'oung man can get about as much, or more, pay as salesman, or apprentice to almost any trade, as he could make working for himself on a farm, with the advantages of less hours, easier work, and more agreeable society. L. R. Daniels. East Templeton. — The past winter was very mild and open, not two weeks of sleighing. Fall seeding uneven, and but little done. This season favorable for grass and grain ; more so than for other crops. Fruit trees are not up to the average in bloom for the even year. More corn will be planted than usual, and potatoes about the same amount. I\Iore attention is being given to gardening and to the growing of small fruits. LuciEN Gove. Fitchhurg. — While the cost of labor has somewhat increased, the prices of nearly all the products of the farm have fallen. Production is in advance of consumptive demand, except for superior quality. Jabez Fisher. Leominster. — This season has been rather peculiar in some respects. Fruit trees blossomed about the average time, and the prospect is very favorable for a large crop of apples, excepting Baldwins. Pears, peaches, plums and quinces very favorable for a good crop. Early planted potatoes are looking well. Corn is backward. Grass in pastures and mowing lands looks finely, and the indications point to a large haj' crop. Our rainfall for May was in excess of the average for the past seven years. W. B. HOSMER. Neiu Braintree. — Outlook excellent for all crops, especially grass. Fruits of all kinds promise well. The unusual amount of rain delays farm work, but is rapidly pushing all crops that are in. Dairy products are low and slow of sale. C. D. Sage. AGKICULTURE IN MASSACHUSETTS. In the crop bulletin issued by us for the month of May, 1889, was printed an article upon this subject, prepared by the Chief of the Bureau of Statistics of Labor. We have found this article to be quite valuable for reference, and think it would be very desirable to present other facts relative to the condition of this important industry. First, we will show the number of farm animals in the Commonwealth for several decades. The figures for 1860, 1870 and 1880 are from the reports of the United States Census, and those for 1890 are from the report of the Department of Agriculture. I860. 1870. 1880. 1890. Talne, 1890. Horses,. . . 47,786 41,039 59,629 63,838 $6,678,327 Milch cows, . 144,-192 114,771 150,435 * 174,729 5,678,693 Other neat cattle, 135,422 104,281 110,616 98,744 2,492,663 Sheep, .... 114,829 78,560 67,979 56,530 190,789 Swine, .... 73,948 49,178 80,123 68,580 658,997 The following table will give the acreage yield and home value of some of our leading crops for the past two seasons. The figures are from the annual reports of the Department of Agriculture. Acres. Quantity. Value. Potato crop, 1888, . 35,964 3,632,000 bush. $1,997,800 Hay crop, 1888, . 642,252 674,365 tons. 10,621,249 Tobacco crop, 1888, 2,464 3,893,000 lbs. 486,640 Corn crop, 1889, . 58,209 1,997,000 bush. 1,078,147 * The afsessors' returns of May, 1889, give the number of cows assessed as 192,307. 18 The following statistics, gleaned from a work issued in 1889 by the Department of Agriculture, entitled " Album of Agricultural Statistics of the United States," will no doubt be interesting to the readers of this bulletin, and valuable for future reference. The area of Massachusetts is 7,800 square miles. Accord- ing to the State Census for 1885, there are 3,898,4291 acres of land. In the "Album" referred to, we find 34 7 per cent, of this land not in farms : 41.4 per cent, is productive lands; 19.5 per cent., woodland; and 4.4 per cent., unpro- ductive farm area, — or a total of 34.7 per cent, lands not in farms, and 65.3 per cent, in farms. The unproductive lands include old fields, swamps, ledges, and other tech- nically "waste" areas, most of which are susceptible of improvement or reclamation. Relative to woodlands, it should be noted that only forest lands in farm areas have ever been reported by the census. The area " not in farms " has woodlands also. Dividing the farm area, we find 26.4 per cent, is tillage lands; 37 per cent., grass lands; 29.9 per cent., woodland; 6.7 per cent., unproductive lands. tllustrative of the value of farm lands, we find that the average value of such lands per acre is $43.52. We also find that there are 38,406 farms in the State, of which 91.8 per cent, are cultivated by the owner, 6 per cent, by tenants paying money rental, and 2.2 per cent, are cultivated by ten- ants on shares. In 1888 there were 59,397 acres of corn in the State, or 12 acres to each 1,000 acres of total laud surfoce ; and the average yield per acre was 32.1 bushels. In the same year there were 25,000 acres of oats, or 5 acres to each 1,000 acres of total land surface ; and the average yield per acre was 30.4 bushels. Concerning the value of farm animals, — horses, milch cows, other cattle, sheep and swine, — we find that the averaires jriven are those often annual estimates, and not for a single year, and they represent the values upon the farms or the price paid to farmers in the primar}^ markets. Value of horses per head, $93.06 ; of milch cows, §34.96 ; of cattle, exclusive of milch cows, $34.76; of sheep, $3.29; and of swine, $12.41. The largest factor in diflerence in value in 19 different localities is stated to be breed ; care and feed are also important causes of difference in value ; and the distance from market is another consideration affectinij: value. In the State Census for 1885 we find the population given as 1,942,141, and the total number of persons engaged in agriculture, including farm owners and hired farm laborers, male and female, was 77,661, these being classified as fol- lows : farmers, 36,526 ; farjn laborers, 35,545 ; other per- sons not included in these two classifications, 5,590. In the " Album" we find that in Massachusetts 9 per cent, of the population are engaged in agriculture, or about 175,000, which evidently includes all the members of the family. The average for the United States is 44 per cent. The only States and territories whose percentages are below 20 are Massachusetts and Rhode Island, with 9 ; Nevada, 13 ; Colo- rado, 13 ; Arizona, 15 ; New Jersey, 15 ; Connecticut, 18 ; and Wyoming, 18. Speaking of the small percentages in several of the States, the statistician of the Department of Agriculture says that it may be fairly assumed that this small percentage of firm w^orkers produce half the supplies required in their States, and that 25 to 30 per cent, of all could feed liberally the entire population of the country. We will simply add, in closing, that Massachusetts has no call to be ashamed of the position she holds ; and that while to her farmers it seems as if there was little inducement to cultivate their lands, yet, Avhen everything is taken into account, the Massachusetts farmer is quite as well ofi" on the average as are those engaged in like pursuits in other States. Bulletin No. 2. MASSACHUSET^TS \ ■' CEOP EEPOET FOR THE / ^iOTsTH OF JUNE, 1890. COMPILED BY WM. R. SESSIONS, Secretary State Board of Agriculture. BOSTON : WiuGHT & Potter Puinting Company, Spate I'iuntkijs, 18 Post Office Squauk. 1890. CROP EEPORT FOR THE MONTH OF JUNE, 1890. Compiled from Returns to the Office of the State Board of Agriculture, June 30, 1890. Office State Board of Agriculti'rb, Boston, Mass., July 2, 1890. General Remarks. Bulletin No. 2, Crop Report for the month of June, is herewith presented. The circular sent to correspondents about the 20th of the month was similar to that used for the May report. One hundred and ten returns have been received, samples of which will be found printed in the " Notes of Correspond- ents." These samples are selected to give a more definite idea of the condition of farming and matters pertaining thereto than could be given by general statements eman- atinac from this office. In the circular sent to correspondents the first question asked was: "What insects are doing the most damage in your locality?" From the replies it is learned that the insects incident to the season are committing their depreda- tions. The cranberry-vine worm is about as prevalent as usual, and some small bogs have been destroyed by it. However, at present the damage from it does not seem to be unusually great. Nearly all of the correspondents refer to the presence of the potato beetle, but several express the opinion that it is not as prevalent this season as usual. The onion maggot, rose bug, currant worm, squash bug, curculio, peach borer, canker worm, asparagus beetle, and the other insects that infest our crops at this season are mentioned as ])eing on hand and doino- the usual amount of damaoe. Correspondents have frequently referred in their notes to the " spit bug," which has ])een so prevalent on grass during the past few seasons. As false ideas as to its nature and destructive powers are not uncommon, it is thought best to state the truth in the matter. The "spit bug" is a sap- eating insect, which bores into the slalks of irrasses and sucks the juice therefrom in such quantities that it oozes out of their bodies continually, in the form of little bubbles, which sioon completely cover up the one or more insects that may be therein. They there remain entirely ))uried and con- cealed in masses of foam, until they have completed their transformation. This foam is simply a collection of bubbles. Under ordinary circumstances, the destructive power of these insects is insigniHcant, and it is hardly possible that enough of them will be found on a held of grass to materially injure the crop. There is no connection between this insect and the grasshopper, or the little grul) that causes June grass to die prematurely. The following question was asked to get the opinion of the correspondents as to the outlook for the crop of Indian corn : " What is the present condition of Indian corn?" It seems to be the almost unanimous opinion that the stand of corn is fairly good, and that, though backward on account of unfavorable weather, it is now, under the influence of the warm, dry spell, pushing rapidly ahead. To ascertain whether the hay crop is earlier than usual, the following question was asked : "What date did haying commence in your locality ? " From the replies received, it is learned that some orchard arass was cut the first week in June, but haying did not become general until after the advent of the present dry weather, or between the 20th to the 25th of the month. On account of the cool, wet weather, followed by a w\arm, dry spell, grass has ripened somewhat earlier than usual. The following question was asked, to ascertain the opinion of the correspondents as to the quantity and quality of the hay crop : " What is your estimate of the coming hay crop in quantity and quality ?" Most of the correspondents state that the hay crop promises to be a full average one in quantity, and that as a rule the quality appears to be good. There are some exceptions, however, but a lai'gc ir.ajorify of the returns state the estimate as al)()ve. In order to get an estimate of the prol)aI)le i)otato crop, the following question was asi^ed : " Do potatoes promise well, early and late ? " Tlie correspondents are almost unanimous in stating that potatoes, hotli early and late, promise uncommonly Avell. If, however, the present diy spell should continue another week, it would tend to clieck the development of the later varieties, and thereby materially diminish the yield. But one complaint of rot or blight has been received. Believing that it would be of interest to the milk pro- ducers and consumers to know al)out what compensation the average producer receives, the following question was asked : " What was the price per quart received for milk at the door, in your locality, for May ? Also, if furnished to milk contractors, what was the price received after sur- plus was deducted?"' The replies to this question are not as complete as it was hoped they would bo. The price received at the door for May, as given, varied from two to seven cents per quart. It is thought that from four to tivc cents per quart would be a fair average for that sold at the door. The following will illustrate the price received when sent to contractors : — BevMey. — Retail price at door, 4 cents per quart. Con- tractor's price, 3 cents for May. Now it is 2.^ cents. Danvevs. — Twenty-eight cents per 8| quart can. Bijfif-ld. — Two and two-seventeenths cents per quart. No surplus deducted for May, but as much sent back as was alleged to be sour. Surplus to be deducted in June. Marblehead . — Price paid to our farmers 4 cents per quart. Retails at 7 cents. Retailer takes what he can dis- pose of. Newlon Upper Falls. — Seven cents per quart at retail. Wholesale, 13 to 14 cents per gallon. Concord. — The price in this town for June is 23 cents per can at the door. Norfolk. — Two and seven-tenths cents per quart at car. Price at door varies according to distance from station. Xo surplus. 6 Leominster. — Two and ten-seventeenths cents to peddlers for home use. To milk contractors, 17 cents at door for 8^ quart can. The surplus for May not yet returned. Proba- bly 1\ cents off per can, as in April. Harvard. — Graded price at depot, 20 cents per 8| quart can for May; surplus taken out by contractors, 2| cents; cost of getting milk to depot, from 1 to 3 cents per can, according to distance. That would leave the milk producers about IB cents per can on a fair average, or a trifle less than 2 cents per quart at the door. Brigham & Co., Boston, grade our milk for April and July, 22 cents per can ; May and June, 20 cents per can ; August and September, 24 cents per can, and then take out what surplus they please. WestminMer. — Price of milk sold at the door is 5 cents per quart the year through. Contractors returned 18| cents per can for May. Barre. — Sixteen cents per can at railroad station or fac- tory. Some have to pay 1 cent for cartage, some 2 cents, according to distance. Worceiiter. — Price per quart, delivered at door of pui- chaser, 5 cents for May. Three cents per quart is paid to the producer by the milk peddlers. Littleton. — The milk produced in this town is sold prin- cipally to contractors for the Boston market. The price at the door for May was 2^^^, cents per quart for three-fourths of the quantity sold, and for the other one-fourth of the quantity sold, 1 J^ cents per quart. Weston. — Milk in this town is sold to peddlers for 25 to 26 cents per 8^ quart can for six months, from April to October. Bolton. — Fifteen and seven-eighths cents per 8| quart can to contractors, and 5 cents per quart if retailed in the villao'es. Montarjue. — Seventeen and eight-tenths cents per 8J- quart can. North Broolijield. — Milk goes mostly to Boston. "Will net in June about 16 cents per can at car. Beldtertoicn. — Five cents per quart to local customers. To milk contractors, delivered on cars, 20 cents per 8i quart can. Ilarchvick. — AH milk delivered at car ; and, allowing one cent per can for delivery, and takinp; out the surplus from the 18 cents, the price of a can of milk Avhich holds 8^ quarts, we find that one of these cans brings the producer the whole amount of a fraction less than 14 cents. Wilmington. — Twenty-five cents per can of 8| quarts. No deduction for six months, and 30 cents per can for winter months. West Springfield. — Two and one-half cents per quart Avas paid by Springfield Co-operative Milk Association. The cans hold just 10 quarts. Peddlers have paid 3 cents to farmers. Their cans hold lOi to 10| quarts, but are called 10. Several parties having referred to the prevalence of rust on oats this season, the following from the pen of Professor ISIaynard of Amherst, under date of June 28, will prove of interest : — "The common grain 'rust' {Piiccinia graminea) is a very minute plant that grows and feeds upon the tissues of the leaf under conditions of continued moist, warm weather. The continued dry weather of the past two wrecks will check its development, and the crops may not be seriously injured. I think it is the practice of some growlers to soak the seed in a solution of sulphate of copper before sowing. We find the Bordeaux mixture entirely harmless to the most delicate foliage, while the ' eau celeste' or simple solution of sul- phate of copper must be used with much care." Right here w^e desire to take the opportunity to state that these bulletins are prepared for the farmers, and it is our endeavor to made them as useful as possible. It is therefore hoped that farmers, and correspondents in particular, will feel free to ask questions, or seek to direct our inquiries into any particular channel. The question relative to the price received for milk, which is touched upon in this bulletin, is the outcome of a suggestion from one of our correspondents. We shall be pleased to mail copies of these bulletins to those that ask for them ; and if parties expect to receive them, and do not, they will confer a favor l)y notifying us, and we will endeavor to see that they receive them monthly as long as they are published. The AVeatiier. Meteorological Data for June. Tkmperatcre. Deg. F Precipita- Ct,OCI)INK-S. t (Old 10.) tion. •6 i No. OF UaVS. STATION. 3 ■a e a 1— » s3 tn ^ ji a 3 a 1 '^ > ^ >» '~> -r 5 v. OJ a> 1 > = ^ A •^ C3 o 35-^ 1m — L/ ■^ ^ r" -^ ^ ■" Amherst, V64.6 86 30 38 3 1.48 8 'S.E. 8 16 6 Boston, . (54 2 87 18 50 13 221 8 N \V. 9 13 8 Brewster, (1-13 85 1 44 15 3 81 6 W. 10 1 19 *FitchI)urg, . 62.4 85 24 46 13 1.96 8 W. 8 6 16 Ipswich, (U8 88 11 50 13 4 50 8 N.W. 13 11 6 l^eicester. 62 1 86 24 44 13 2 75 8 N.W. 9 14 7 ^Leominster, 64.9 84 11,30 46 13 2.16 7 W. 9 11 10 * Monroe, 617 80 25, 30 36 3 294 8 — 9 8 13 Nantucket, . 60.4 75 19 49 16 3 49 12 W. 11 8 11 Provincetown, 62.8 83 25 45 10 3.46 9 X. 8 15 7 Springfield, . 67. C 88 25 47 3 183 9 s. 8 14 8 Tauntou, 63 0 87 25 37 3 3.60 10 1 5 12 13 * Teitipsratiire data fro-n thennomeler not self-registcriog. t 0 to 'i, cloiull'>8s; 4 to 7 iiiclu.sive, partly cloudy; 8 to 10 cloudy. Summary. Temperature {dag. Y .) . — Monthly mean, 63.(5°. High- est monthly mean, 67.(5°, at Springfield; lowest monthly mean, 60.4°, at Nantucket; maximum, 88°, at Springfield on the 25th ; minimum, 36°, at Monroe on the 3d; range, 52° ; greatest local monthly range, 50°, at Taunton ; least local monthly range, 26°, at Nantucket; greatest daily range, 39°, at Amherst on the 10th, and at Taunton on the 1st; least daily range, 0.5°, at Ipswich on the 12th. Average temperature for June, at Springfield, for twenty- three years, 68.2°; average for June, 1890, 67.6°; depart- ure, — 0.6°. Average temperature for June, at Boston, for twenty years, \}(\° ; average for June, 1890, 64.2°; depart- ure,—1.8°. I^recij)itation. — Average, 2 85 ; greatest, 4.50 inches, at Ipswich; least, 1.48, at Amherst. Average precipitation for June, at Springfield, for forty-three years, 3-87 inches : for June, 1890, 1.83; departure, — 2.04 inches. Average 9 precipitation for June, at Boston, for twenty years, 3.29 ; for June, 1890, 2.21; departure, — 1.08. Prevailing direction of loind. — West. Thunder-storms. — 4th, oth, Gth, 7th, 11th, 12th, 13th, 25th, 2Gth. Fog. — Leicester, 5th, Gth, 12th, 13th; Monroe, Gth. Hail. — Monroe, 5th. Remarks. The weather for June, 1890, was slightly below the nor- mal in both temperature and precipitation. During the first half of the month the weather was generally cold, with little sunshine and with precipitation above the average ; but the last half has been much warmer, with more sun and little rain. The month opened with fair weather, brisk westerly winds and cool nights but warm days. From the 4th to the Gth the heavy rain was caused by the passage of a cyclonic area down the St. Lawrence Valley, together with a second- ary, which moved directly across New England from west to east. This was followed hy fair weather till the 11th, when the hot southerly winds, combined with the almost unob- structed rays of the sun, carried the temperature to one of the general maxima of the month, and gave rise to heavy and in some sections frequent thunder-storms. The wind changed to north-east on the nioht of the 11th along the coast, and the temperature fell in some places about 30° from noon of the 11th to noon of the 12th. It continued low till the IGth ; the minimum temperature of the month occurring from the 13th to the IGth. The rain was almost continuous during that time, and in some localities in the western part of the State was the last rain during the month. But in the south-eastern part the showers were frequent, though comparatively little rain fell. High temperature occurred on the 18th, 25th and 30th, and the nights during the last two weeks of the month were much warmer than at any time of the season. The month ended, as it began, with clear skies and high temperature, though cool north- west winds. NOTES OF COPtRESPO:NDENTS. (Mailed to us June 30.) BARNSTABLE COUNTY. Eastham. — Weather fine for all crops. Are about through cut- ting asparagus, and the crop was a good one, with prices extra. The asparagus slugs bothered some. Outlook for ha}', corn and potato crops very good. .7. A. Clark. East Sandwich. — The cranberry-vine worms and potato bugs are doing the most damage. Corn is rather backward, on account of so much cold wet weather. Haying commenced about June 1;), and a large crop, of fair quality, is expected. Potatoes promise well, though many pieces did not come up well. Very little milk sold, and four cents per quart is about the price. ,1. K. IIOLWAY. BERKSIITRE COUNTY. Dalton. — Oats are rusting very badly. Apples have not set as well as they promised at blossoming time. Cherries are a full crop. Outlook for Indian corn good. Promise of a large hay crop of good quality. Early potatoes are good, and late potatoes look fairly well. W. B. Barton. Movterey. — Corn looks fair. Potatoes promise well. Most of our farmers patronize the co-operative creamery ; others fatten calves which are not in demand. A few make their own butter, which, if very good, sells for fifteen cents per pound, if the mer- chant will take it at any price. Wm. S. Bidwell. Sandisfield. — Corn is fully up to the average of years past, but a little backward because of wet weather. In the Farmingtou and Clam River valleys a few commenced haying the 18th. On the hills they will not commence till July. It is estimated that the hay crop will be extra iu quantity, with quality as good as usual. 11 Potatoes promise well. There has been little complaint as yet of potato bugs. Cut worms, wire worms and curculios do some damage, and cabbage worms are a great nuisance. G. A. Shepard. BRISTOL COUNTY. North Dartmouth. — Field crops are rather backward, owing to cool nights and rather too much rain, although the past week has been rather warmer and dryer than the three previous ones. Hay crop a good average. Potatoes promise well. Price of milk at the door three and one-half cents. L. T. Davis. Somerset. — Lettuce is not grown under glass to any extent in this town. Oats have blasted badly. The hay crop will be more than an average. Corn is very short, owing to late planting. Potatoes promise well. Strawberries have brought good prices but the yield has not been as large as was predicted. Joseph Gibbs. DUKES COUNTY. West Tisbury. — Indian corn an average. Haying commenced about .lune 20. The hay crop will be about fifteen per cent above the average. Potatoes promise well. Milk six cents per quart at the door. Wm. J. ROTCH. ESSEX COUNTY. Ipsivich. — Corn is very backward, but is growing well now. Most farmers have been cutting hay the past week. The hay crop will be large and good. Potatoes promise well. Most farmers send their cream to the creamery. The fruit crop has been injured some by the ravages of insects. Rye and oats are making large growth, and promise large crops. The last fortnight has been warmer and free from excess of rain, and corn and garden vegetables have started into a good growth. O. C. Smith. Haverhill. — Corn fair, but late on low land. Hay crop promises to be of good quantity and quality. Early potatoes promise well, and are now in full bioom. Late ones are also looking well. Eben Webster. 12 Marblehead. — The present outlook is quite favorable for all crops, although growing crops are not (juite up to last year's stand- ard of corresponding date. Cool weatlier and much rain has not hastened them nmch. Hay croj) promises to be above the average. W.M. 8. PiiiLLU'S, Jr. FRANKLIN COUNTY. Deerjield. — Corn stands well, but is small. It has a good color, and is growing well. Oats are rusting, and it looks as though the crop would be a very poor one. Rye is forward and looking well. Tobacco stands well, and is looking as nicely as I ever saw it at this time of the year. Grass on good land is extra, but some pieces on light land are poor. All potatoes are looking well, and early ones extra. Have had good hay weather the last ten days. Chakles Joxes. East Charlemont. — Corn not up to the average, though looking well. The grass crop is more than an average in past years, and is ripening fast on account of tiie dry weather. Potatoes present a splendid appearance. The fruit crop cannot be determined by the amount of blossoms, for some trees were almost white, and at the present time have but very little fruit on them. H. S. Giles. Montague. — Corn is doing well at present, but has been back- ward all the season. Grass promises a good crop both in quantity and quality. The prospect for early potatoes was never better, but late ones I fear will be a short crop, as it is getting to be quite dry. lu this section all crops would be benelited by rain. C. S. Raymond. HAMPDEN COUNTY. Blandford. — Corn backward, but growing fast. The season opened early, but excessive moisture in the soil has at the present time made it backward. The rainfall has not been in excess, but on these hills there has been almost continuous foggy weather. The temperature has hardly averaged the usual warmth, as we have had many cool days. All crops are growing very fast. Pastures are especially good, and dairy stock are returning good yields. Put the question of all is, what to do with the butter. Many are packing down, but the prospect for sale of this is not very encouraging, and all here are feeling rather blue, as this is wholly a butter section. E. W. Boise. 13 Brimfield. — Corn backward, but with warm weather may have a good crop. More grass than usual has been cut for the time of season, but it takes a large amount to weigh a ton, as there is little substance to it. Early and late potatoes promise well. Oats are rusting. But little miJk sold, and that is mostly sent to Boston or to the cheese factory. On account of the loss of ice, the butter factory has been turned to a cheese factory. S. W. Bkown. Ludlow. — Haying is the order of the day. The crop is an average one both in (jfuantity and quality. Oats will be a failure, owing to rust. Rye looks well, and will be ready to cut soon. Cows are beginning to feel the effects of dry weather, and milk is getting scarce. Corn is of excellent color, but short. Potato bugs are worse than usual. C. B. Bennett. HAMPSHIRE COUNTY. Belcliertoion. — Corn rather below the average, although the late warm days have made a marked change for the better. The hay crop promises to be a full average. Potatoes are above the aver- age, with a large acreage, fine growth and few bugs. The week of fine weather which has just passed has seemed to give encour- agement to men and crops alike. Most have finished hoeing, and are now ready for the hay field. All crops promise well except apples and oats. The oat crop blighted badly, and does not seem to recover. H. C. West. Chesterfield. — Corn is rather backward, as the weather has not been quite warm enough for a good growth. Do not think the crop of hay will be ecjual to last year's in quantity, as the grass is rather thin in this locality. HoKATio Bisbee. North Hadley. — Corn and i)Otatoes have made a good growth up to the present date, but crops will be injured by the drouth if we do not have rain soon. Haying commenced about the 'iSth, with the prospect of a heavier crop than for several years. The quality is excellent, as we had no storms to lodge or injure it. Not much milk sold here, as nearly all the farmers furnish cream to the butter factories. H. C. Russell. 14 ^riDDLESEX COUNTY. Concord. — Corn has grown but little, on account of cold weather. The asparagus beetle is doing the most damage in this locality. Little haying has been done yet, but the hay crop promises to be above the average. Potatoes promise well. Wm. H. Hunt. Netvton Upper Falls. — Corn not as forward as usual. Hay crop promises to be heavy and of good quality. Potatoes promise a fair yield. Milk sells for seven cents per (juart retail, and at wholesale for from thirteen to fourteen cents per gallon. The asparagus beetle is a new-comer with us, and feeds upon the head of the spike, and punctures the stalk to deposit its eggs. I hope other correspondents will note tlieir observations and suggest a remedy. Otis Pettee. Wilmington. — The past week has been very favorable for corn, though but little is planted in this town. 1 believe this grand old crop should adorn every hillside and i)lain. Hay crop promises to be large and of good (juality- Potatoes promise well. Our farm- ers complain of heavy taxation and high valuation, and they are much discouraged. The outlook for fruit is very discouraging. C. W. Swain. NANTUCKET COUNTY. Nantucket. — Indian corn fair. Haying commenced the 26th, and the crop promises to be extra in quantity and fair in quality. Potatoes promise fairly well. C. W. Gardner. NORFOLK COUNTY. Franklin. — Corn ten days late. Potatoes promise well. There seems to be a blast on oats, and from appearances there will not be more than half a crop. C. M. Allen. Norfolk. — The warm weather of the past few days has helped corn, although it is still backward. The hay crop promises to be large in quantity and fair in quality. Both early and late potatoes are looking well at present. J. W. HiNKLEV. 15 PLYMOUTH COUNTY. Campello. — Corn late. Hay crop promises to be very good, although little has been cut yet. Potatoes promise well. The season is fully a week late, owing to cold spring. The straw- berr}^ crop is vei'y good, and those who grow them are reaping a harvest. Davis Copeland. Halifax. — There is very little lettuce grown in this town for market. The principal crops are corn, potatoes and hay. The corn crop is backward. Pearly potatoes look finely, late ones are backward. The hay crop is above the average in quautit}^ and of excellent quality. G. W. Hayward. Marshfiekl. — This season, like the preceding' ones, is somewhat abnormal. It is humid and uncertain, and favors the production of milk and garden vegetables. Corn is a little backward. The marshes are looking well, and the general outlook is good. G. J. Peterson. WORCESTER COUNTY. Barre. — Indian corn has improved very much in the past two weeks, and is now about an average. The first two weeks of June were very wet, but the last two weeks there has been no rain, and it is very dry. Small grains are a failure on account of rust. Some pieces of grass are better than last year, some not as good ; on the whole, the quantity of the crop will be about the same as last year. Potatoes promise well. J. L. Smith. Bolton. — Corn very backward. The hay crop will be more than an average. It is quite dry here, although nothing is suffering, excepting seeds just put in do not germinate. No squash bugs yet, and early plants are looking well. Cabbages are looking badlj% and are troubled b}' the maggot. Ensilage coi-n has started well. Potatoes are looking nicely, although some pieces have not come up well. H. F. Haynes. East Blackstone. — Condition of Indian corn as good as was ever known. Hay crop large and good. Potatoes promise well, and so 16 far the season has been almost perfect for light soils. If some of the correspondents would give the reason why the vines of the finer varieties of squashes wilt and die about the time they come into blossom, and also a reliable remedy therefor, thej' would confer a great favor upon a good many. L. Iv. Daniels. Leominster. — Corn backward, but doing find}'. Potatoes promise well. Although our crops, excepting grass and potatoes, were at a stand-still last month, June has had some fine, sunshiny days, wiiich have advanced vegetation rapidly. Oats and barley are rathoi- inferior. Mowing lands that have been well tilled are producing very heavy crops. Apples and pears are dropping badly from the trees. Cherry trees are troubled with the aphis, which will injure the fruit. Rainfall for the month, 2. CO inches, a trifle in excess of the average for the past seven years. W. P>. IToSMER. Worcester. — Corn, though b.ackward. is now doing well. For two weeks we have had warm, dry weather, with more than the average amount of sunshine, and all farm and garden crops are doing well. The hay crop will be some better than the average. S. A. BUKGESS. Lettuce and Cucumber Culture Under Glass. In presenting statistics relative to the culture of lettuce and cucumbers under glass, it should be stated that our facilities for collectino- information of this character are not of the best, and consequently the work done by us in this line is not as complete as we Avould wish, but it is believed that the followino; will oive a fairly accurate idea of the extent and importance of this branch of agriculture. Our inquiries were extended to the culture in regular greenhouses, sash-houses and hot-bed sash, which hitter are usually six feet by three in size. It was found that the culture varied with the locality and with different individuals in the same locality, and that the price received for the products varied with the quality, season of the year, state of the market, and the favorableness of the season to out- door culture. Lettuce is generally considered a hard crop to grow, and it requires much care. It does best on new soil and in new houses. After growing lettuce for several years it is found advisable to discontinue its culture for two or three sea- sons. Lettuce is affected l)y mildew, especially in old houses, in sash-houses and under sash. It is sometimes overcome by putting sulphur on the heating pi[)es, and allowing the fumes to prevade the house ; sometimes by allowing the temperature in the house to fall to 32° F., and remain so over night; sometimes by steaming the house, and then thoroughly airing it ; and sometimes the lower leaves of the plants are picked off, and the rest allowed to head. Tobacco smoke is generally used to destroy lice on lettuce, and sometimes the tobacco stems are steamed, and the vapor used. It is said that tobacco water will spot lettuce if it comes in contact with the leaves. The lettuce season under glass is from September to May. The cucumber season in houses is practically the whole year round, and under sash from March to July. Under the best culture, in houses, seventy-two days elapse between the setting out of the cucumber plants and the picking of the cucumbers. Wheii cucumbers are grown 18 under hot-bed sasli, the sash and planks upon Avhich they rest are usually removed about the first week in Jul}-, and the vines allowed to run. When irroAvu in houses, the cucumber flowers are fertilized by bees, a hive of which is kept in or near the house for that purpose. The vines are affected, sometimes enough to destroy the crop, by plant lice, thrips, red spiders, black flies, timber rot, stump foot and foul soil. The best remedy for plant lice and thrips seems to l)e fumes from burning tobacco stems, and the odor arising from stems and dust strewn around on the cfround. Too much tobacco smoke will cause the leaves to curl up. It is said that lice on cucumbers may also be destroyed by spraying with tobacco water. The red spiders may be destroyed by spra^-ing with water, or by the use of steam. Consideral)le damage is done by timber rot, which frequently appears, especially in old houses, and may result from the decay of the flowers which have fallen upon the vines. It seems to be most common in cold, damp weather, in old houses. However, the nature of the trouble does not appear to be very well understood. In South Sudbury and Fitch- burg some complaint was made of stump foot on cucumber and tomato vines. On account of cold, cloudy, wet weather, the past year has been unusually bad for both lettuce and cucumbers. In the vicinity of Boston, beets, radishes, dandelions, toma- toes and parsle}' are quite extensively grown as catch crops. It may be said that the culture of these several crops under glass is a paying business Avhen good crops are obtained ; but, as in other branches of agriculture, there are many fail- ures and discouragements, and success is not easily attained. Arlington. — There are twenty-three regular greenhouses and four sash-houses in this town, owned by twelve parties. Eighteen of these houses are heated by steam and nine by hot water. Of the aiowers, six use steam and five use hot water, and one has both. The greenhouses cover about 92,000 square feet, or over two acres, and the sash-houses al)out 8,000 square feet, or a total of 100,000 square feet. In most cases two crops of lettuce are grown, occupying the houses from September till March. Then follows a crop ot cucumbers, lastins: until about the first of Ausfust. In some 19 instances cucumbers are grown in the houses the year round. In the houses the past year it is estimated some 400,000 heads of lettuce were grown, selling for $1.25 per dozen down, or an average of about GO cents per dozen. It is laro-elv marketed in Boston and New York. In these houses it is estimated 350,000 cucumbers will be grown this year, selling for from 18 cents apiece down, or an average of about 5 cents. The cucumbers are largely mar- keted in Boston, but when the market is crowded are shipped to New York and Chicago. But very little lettuce is grown in the sash-houses. There are also some 27,000 sash used in the culture of cucumbers, and it is estimated that the present season some 1,500,000 cucumbers will be grown in this way. Probably 20,000 of these sash were used for let- tuce, under which one, two, three and in some few cases four crops of lettuce were grown. It is estimated that 1,000,000 heads of lettuce were grown in this way the past year, and that in this town during the present season, over 1,400,000 heads of lettuce and some 1,850,000 cucumbers will be grown under glass. It is expected that several more greenhouses will be erected at an early date. Aslibjj. — There is one greenhouse in this town devoted to cucumber culture. It covers 900 square feet, and is heated by hot water. The vines for the first crop are planted about September 1, and last until about March 1, when the vines for the second crop are ready to take their place, and they last till about July 1. From 10 to 25 cents apiece, or an average of IG cents, was received for tlie first crop, and it is estimated the second crop will average 5 cents apiece. The market is Boston. The cloudy weather the past year was the greatest obstacle to successful culture. This industry is not increasing in this locality. No lettuce is grown in greenhouses in this town. Belmont. — There are nineteen reg^ular greenhouses and seven sash-houses in this town, owned by eleven parties. Ten of the greenhouses and three of the sash-houses are heated by steam, and nine of the greenhouses and three of the sash-houses are heated by hot water, while one sash- house is without artificial heating apparatus. Of the growers, six use steam, four use hot water and one arower has 20 both. The greenhouses cover about 78,000 squsirc feet, or nearly two acres, and the sash-houses about 20,000 square feet, or a total of 98,000 square feet. In most cases two crops of lettuce are grown, occu})ying the houses from Sep- tember to May. The cucuml)er season is from January to Ausxust. In these houses it is estimated 320,000 heads of lettuce and 275,000 cucumbers were grown the past year. The price received for the lettuce ranged from $1.2o down, and probably (>() cents a dozen would not be far from an averafTc. The price received for the cucumbers ranged from 18 cents down, and ])robably 5 cents apiece would l>e a good averaire price. The market is usually Boston. There are also about 9,000 sash used in the culture of cucumbers, and about 3,000 for lettuce. Under these sash it is estimated 80,000 heads of lettuce were produced the past year, and 350,000 cucumbers. It is estimated that 400,000 heads of lettuce and ()25,000 cucumbers will be irrown under 5. In a few instances the cucuml)er vines planted about the first of last October are still in bearing. It is estimated that some 150,000 cucumbers were grown in these houses the past year, selling for from 2 to 30 cents apiece. The market is Boston, sometimes New York. Red spiders, aphis, thrip, black lice and stump foot have bothered the past year. Very little lettuce is grown. Quite a large amount of tomatoes and flowers are produced. There are also some 600 sash, under which some 25,000 cucumbers will be grown. The o^rowins^ of cucumbers under o^lass is (DOS C not increasing to any extent in this town, and consideral)le attention is given to flowers and tomatoes, Templeton. — There are three greenhouses in this town, covering about 5,000 square feet, and heated by hot water. Two crops of cucumbers are grown, occupying the houses nearly the entire year. The past year some 25,000 No. 1 cucumbers were orrown, selling in New York and Boston markets for from 6 to 33 cents apiece, or an average of 15 cents. Also, some 2,500 No. 2, selling in home market for from 3 to 10 cents apiece, or an average of (3 cents. This industry is not increasing to any extent in this town. Thrip, white flies and green flies trouble. One crop in one house was destroyed by green flies, and the best remedy seems to be to pull up the plants, fumigate heavily with tobacco smoke, and start anew. But little lettuce is orown under glass in this vicinity, and that is started so as to be ready about June 5. Perhaps 2,000 heads are grown, sell- ing for an average of 50 cents per dozen. Winchester. — There are five regular greenhouses and two sash-houses in this town, owned by three parties; and, with the exception of one sash-house which is. without artificial heating apparatus, all are heated by hot water. The green- houses cover some 18,000 square feet, and the sash-houses some 6,000 square feet, or a total of 24,000 square feet. Last season some 16,000 heads of lettuce were o-rown in these houses, which sold in Boston markets for from $1.25 per dozen down. It is estimated that 100,000 cucumbers were grown in these houses the past year. Also some 14,000 heads of lettuce were grown under some 400 sash, and some 24 2,500 sash were devoted to cucumbers, under Avhich some 125,000 cucumbers will be produced. It is estimated that during the past year 225,000 cucumbers and 30,000 heads of lettuce were grown in this town. The price received for cucumbers has ranged from 18 cents apiece down. The market is Boston. These industries are carried on to a small extent in many other places in the Commonwealth, among which are Allston, Brookline, Swansea, "Watertown, Waltham, Framingham, Worcester, Shrewsbur}- , West borough, Concord and others ; but we have not had time to extend our inquiries to all i)laces where these industries are carried on. It is estimated that in the State during the past year some 1,000,000 heads of lettuce and 1,200,000 cucumbers were grown in houses, and some 1,300,000 heads of lettuce and 2,500,000 cucumbers under hot-bed sash, or a total of 2,300,000 heads of lettuce and 3,700,000 cucumbers as the product under glass for the past year. Estimating 30 cents per dozen to be the average price received for the lettuce, would make its value about $70,000 ; and estimating that the cucumbers averaged 3| cents apiece, would make their value 8 130,000, or a total of some $200,000. Bulletin No. 3. MASSACHUSETTS CEOP EEPOET rOR THE MONTH OF JULY, 1890. COMPILED BY WM. R. SESSIONS, Secretary State Board of Agriculture. BOSTON: Wright & Potter Printing Company, State Printers, 18 Post Office Square. 1890. CROP EEPORT FOR THE MONTH OF JULY, 1890. Compiled from Returns to the Office of the State Board of Agriculture, July 29, 1890. Office State Board of Agriculture, Boston, Mass., Aug. 4, 1890. The circular for returns from which to make up this bul- letin was sent to correspondents about the 20th of the month, and 107 returns were received in time to be incorporated in the report. Samples of these returns will be found printed in the "Notes of Correspondents." These samples are selected to give a more definite idea of the condition of grow- ing crops and matters pertaining to agriculture than could be given by general statements. In the circular sent to correspondents the first question asked was: " Has the hay crop met your expectations in quantity, and was the weather satisfactory for securing the same?" The correspondents are almost unanimous in stat- ing that the crop of hay, now almost entirely secured, is unusually large in quantity, is generally of good quality, and that the weather for securing the bulk of it was all that could be desired. However, on account of the injurious effects of the drought on pastures and fall feed, this crop will be none too large. Even with favorable weather it is likely that rowen will be very light. In order to obtain information relative to the apple crop, the following question was asked : " What is the prospect for a crop of apples, fall and winter?" It is the almost unanimous opinion of the correspondents that the outlook for a crop of apples, both fall and winter, is very poor. It is the even year and there was a full bloom ; but, for some reason, — perhaps the extended dry spell, — the young apples have nearly all fallen off and the crop will be very light. The following question was asked to ascertain the present condition of potatoes : " Have you observed rot or scab in potatoes ? " With a very few exceptions correspondents report that rot has not yet appeared. Quite a number refer to the prevalence of scab in their neighl)orhood. It is estimated that the crop of early potatoes is an average one. On account of the severe drought it is doubtful if late pota- toes yield even a fair average. On light land in many sections the crop is reported as very light ; and the tubers, though only part grown, are ripening off. It is hoped that the general rain of the 25th and 26th and later showers will improve the prospects of this crop, but it may be that the rain has come too late. The fourth question asked was : " Have small fruits been satisfactory in yield and price?" The replies to this ques- tion indicate that, on the whole, the yield of small fruits has been fair and the prices received good. In most sections the dry weather shortened the yield very materially of all save strawberries. In order to ascertain whether the dry weather — which set in June 15 and lasted until the general rain of July 25, only broken at rare intervals in some few sections by light local showers — was generally injurious to farm crops, the follow- ing question was asked : "Have crops in your neighborhood suffered from drought?" The correspondents are quite unanimous in the opinion that it was injurious to potatoes, fruit, pastures, vines, garden truck, mowing lands and dairy products. It was felt most severely on light lands. In all probability its effects would have been more serious had it not been for the excessive amount of wet weather of the past two seasons, which caused the ground to be thoroughly saturated with moisture, so that, when dry weather came, there was a considerable supply in the ground ; and also because of the many cool nights and consequent heavy dews during the dry period. The dry weather was favorable for corn and tobacco, except on light land, for checking rust on oats, for securing the hay crop and for harvesting rye. It is reported that, in the market garden regions in the vicinity of Boston, there have been serious losses from the drought. Vines arc backward and many fields of cucumbers 5 and squashes will be partial failures. Crops here have also been seriously damaged by black lice, which infest cucumbers, celery, parsnips, carrots, etc., eating the foliage from the under side and causing it to shrivel, turn yellow and die. Celery is late, but has been much improved in condition by the recent rains. Desiring to ascertain to what extent farmers are bothered by trespassers, the following question was asked: "Are farmers in your vicinity troubled to any extent by parties trespassing upon their farms or stealing their products?" One hundred and seven replies were received to this ques- tion, of which 55 answered "Yes" and 52 " No." In order to show in what sections of the State this trouble exists to the greatest extent, as indicated by the replies, the following table is presented : — COUNTIES. No. of Replies. Yes. No. COUNTIES. No. of Replies. Yes. No. Barnstable, , 4 1 3 Middlesex, . 12 3 9 Berkshire, . 9 2 7 Nantucket, . - — — Bristol, 6 3 3 Norfolk, . 4 3 1 Dukes, . 1 — 1 Plymouth, . 8 3 5 Essex, . 9 5 4 Suffolk, . — — Franklin, 14 10 4 Worcester, . 20 13 7 Hampden, . Hampshire, . 12 8 7 5 5 3 Total, . 107 55 52 In view of the general complaint of trespassing made by our correspondents, and the possible ignorance of some as to the present provisions of law in regard to trespass, it has been thought best to print in this bulletin the laws as they now stand on our statutes. Farmers as well as others must remember that a law will not enforce itself, and that an obso- lete or ignored law is of no value. If examples should be made of some trespassers who transgress the law as it now stands they might have a salutary influence. If there is not law enough the proper means should be taken to have addi- tions made, or to have those now on the statute book amended. The Weather. Meteorological Data for July. Tempeeatcre. Dec. F. Precipita- C'LOUDIKKSS. t(OtolO.) tion. •a c No. OF DATS. STATION. .c 1 c a a a a a a5 0 a 3 a c S s 2 0 El c 1 1 s _o 0 § <2 1 ■0 s 0 3 Amherst, 68.1 92 8 41 10,21 5.44 9 s. 13 14 4 Boston, . 710 95 31 52 21 1.93 9 s.w. 10 13 8 *Fitchburg, . 69.5 92 8 53 11 3.71 8 w. . 6 12 13 Tpswicli, 72.1 97 31 53 12 0.87 4 w. 6 21 4 Lawrence, 75.4 100 16 48 2L24 2.62 9 s.w. 5 14 12 Leicester, 67.8 90 8 46 10 4.36 — w. 6 16 9 *Leoniinster, 71.5 90 16,31 51 10 4.50 7 w. 5 19 7 *l\Ionroe, 641 87 1 37 10 2.62 6 — 5 14 12 ProA'int'otown, 70.4 94 16 54 21 1.76 7 s. 7 14 10 Sprin. t3 03 O X ^^ 2 a > £ &4 5 5 >-4 o 0 Amherst, 66.9 86 4,6 42 To , 4.60 14 s. 11 17 3 Boston, . 68 9 89 4 50 25 2.70 12 s.w. 8 16 7 Brewster, 67.4 86 2,6 51 24 i 2.83 6 w. 16 8 7 *Fitehburo;, . 66.0 86 4,5 62 24,25 ' 6.07 12 w. 6 16 10 I))swich, 69.9 91 5 52 16,25 2.51 9 N.W 9 17 5 Lawrence, 69,7 94 5 48 25 5.03 12 S.W. 11 9 11 *Leominster, 68.4 84 4,5 50 24,25 6.05 13 w. 5 20 6 * Monroe, 61.7 84 3,4 40 16 6.50 11 — 12 7 12 Nantucket, . 68.1 80 5 55 25 2.81 10 w. 18 9 4 ProA'incetown, 68.8 84 5 54 25 2.81 7 1 w. 6 16 10 Springfield, . 70.2 88 4,5 48 25 5.57 14 s. 11 16 4 * Temperature data from thermometer not self-registering. t 0 to 3 cloudless; 4 to 7 inclusive, partly cloudy; 8 to 10 cloudy. Summary. Temperature (deg. F.). — Monthly mean, 67.8°. Highest monthlj'^ mean, 70.2°, at Sprinstield ; lowest monthly mean, 61.7°, at Monroe ; maximum, 94°, at Lawrence on the 5th ; minimmn, 40°, at Monroe on the 16th ; range, 54° ; greatest local monthly range, 46°, at Lawrence; least local monthly range, 25°, at Nantucket ; greatest daily range, 32°, at Law- rence on the 17th and 1 9th ; least daily range, 1°, at Ipswich on the 23d. Average temperature for August at Springfield for twenty -three 3'ears, 70.4° ; average for August, 1890, 70.2° ; departure, — 0.2°. Average temperature for August at Boston for twenty years, 69.0° ; average for August, 1890,68.9°; departure, — 0.1°. Precipitation. — Average, 4.32 inches; greatest, 6 50, at Monroe; least, 2.51, at Ipswich. Average for August at Springfield for fort^'-three years, 4.53 ; for August, 1890, 5.57; departure, -|- 1.04. Average for August at Boston for twenty years, 4.09 ; for August, 1890, 2.70 ; departure, — 1.39. Prevailing Wind. — West. Thvnder-storms. - 1st, 10th, 14th, 17th, 18th, 19th, 20th. i^o^.— Nantucket, 2d, 4th, 23d. Meteor. — Amherst, 6th. Remarks. The weather for Massachusetts for August, 1890, has dif- fered but little from the month in other years. There was a slight deficiency in temperature, sunshine and precipitation, though there was no strongly marked departure from the normal in either element. The precipitation was somewhat unevenly distributed, and some localities had an amount above the normal, but the general average was below. The weather was influenced by the passage of eight cyclonic areas and eight anti-cyclonic ones. During the passage of the first cyclone down the St. Lawrence, on the 4th-6th, the warm southerly winds carried the temperature to the maximum for the month, varying from 80° to 94°. The high winds and hail on the 10th, which did damage in Connecticut by beating down corn and tobacco, occurred with the change of the wind to westerly, after the passage of the second cyclone. The low temperature and cloudy, threatening weather along the coast on the 12th was prob- ably due to the influence of the West India cyclone, which was far out to sea. Temperature minima occurred in dif- ferent localities on the 16th, 19th or 25th, under clear anti- cyclonic skies. The tornado-like disturbance in western Massachusetts on the 19th was due to the influence of the fifth cyclone, which moved rapidly across New England from south-west to north-east. On the 22d a secondary formed on the southern coast and rnoved down the coast on the 23d and 24th, causing heavy rains. On the 27th a cyclonic area moved across New England, from west to east, with rapidly increasing energy, and gave high winds and rain. Some damage was done to crops and light coast vessels by wind on that date. :n^otes of correspondents. (Returned to us August 28.) BARNSTABLE COUNTY. Eastham. — Rowen promises to be an average crop and coru a full average. Outlook fair for a crop of late potatoes. Cranber- ries are short of an average. Grape culture has not increased in the past five years and this year's crop will be light. Growing crops are looking well. Large acreage of turnips planted and as a general thing are looking well. J. A. Clark. East Dennis. — The extreme dry weather has been very unfavor- able to the rowen crop, and pastures are very short. Corn prom- ises to be a full average. Potatoes planted early yield a fair crop ; small crop of late ones. Cranberries are very backward and the crop in this county promises to be less than last year, which was below the average. Grape culture has not increased in the past five years. Outlook for this year's crop not favorable. Joshua Crowell. East Sandivich. — Outlook for rowen very poor. On account of the drought, coru will be below the average. No potato rot and but little blight. Late potatoes will be below the average. The cranberry crop has fared hard, as a late frost hurt many of the late berries when they were in bloom and it has been worms and dry weather ever since, but on most bogs the crop will be fair. There is little feed in pastures and most all have to feed in the barn, which will use up some of the surplus hay. J. R. HOLWAY. West Falmouth. — Outlook for rowen crop poor. Think corn crop will be a full average. We have no potato rot or blight. Potatoes are all planted early. Very few late cabbages grown. The outlook is for one-third of a crop of cranberries. No grapes are grown. D. R. Wicks. 9 BERKSHIRE COUNTY. Alfonl. — The abundant rains have pushed rowen ahead, and it is unusually good. Corn in the early part of the season was very backward, but, after the commencement of the very hot weather, it grew rapidly and is generally a heavy growth and will soon be secure from frost. No potato rot has appeared and early potatoes are a fair yield and the outlook for late ones is good. Outlook for late cabbages good, (rrape culture has increased very little if any. This year's crop will be a failure. H. W. Smith. Cheshire. — The rowen crop will be up to the average. Think the corn crop will be a full averagethough it is a little late. Have seen no potato rot thus far, and the vines are quite green and no blight. The outlook for late varieties is good. Outlook for late cabliages very good. Think grape culture has not increased in the past five years. The crop this year is looking finely. L. J. NORTHUP. Egreviont. — In this part of the county farm crops, with the exception of fruits, are better than last year. The outlook for the rowen crop is good and the corn crop promises to be a full average. Noticed blight on potato vines about the middle of August ; very little rot at this date and the crop promises to be an average one. Outlook for late cabbages good. Gra[)e culture has increased in the past five years This year's crop not very good on account of black rot. J. H. Rowley. Sandisfield . — Rowen crop will be medium and the corn crop a full average. Potato rot did not appear until the recent heavy rains commenced. To all appearances now it is destined to be quite prevalent and destructive. It was first noticed about August IC), blight having come eight or ten days previous. We are of the opinion that the extreme wet weather has much to do with it. But few cranberries raised and they are a medium crop. But few grapes raised and grape culture has not increased here during the last five years. Geo. a. Shepard. BRISTOL COUNTY. Berkley. — The rowen crop will be light. Corn promises to be a full average but is late. Have heard of very little potato rot. The crop of late potatoes promises to be below the average. The 10 cranberry crop, which promised well while in blossom, hns been injured by the fire-worm, and the result is about half a crop. Grape culture has not increased in the past five years. Tiiis year's crop will be above the average. R. H. Babuitt. North Dartmouth. — Rowen is rather poor. Think the corn crop will be very near an average one. Potato rot appeared about the lirst of August. The crop of late potatoes will not be as large as the early. Outlook for late cabbages quite good. Grape culture has not increased in the past five years. The outlook for this year's crop is very poor. L. T. Davis. Somerset. — Rowen crop very light. Corn bids fair to be good. Late potatoes were injured by dry weather and the crop will be liglit. Tliere has been no blight on potatoes as noticed in previous years. The vines seemed to dry up for lack of moisture. The rot is confined mostly to moist land and is increasing badly on such lands. Late cabbages will be light. There has been no increase in the culture of grapes. This year's crop will be light. Jos K I'll Gmns. DUKES COUNTY. West Tishury. — Outlook for rowen crop rather poor. Think the corn crop will be small in quantity but of very good qualit}'. No potato rot to speak of has appeared. Outlook fair for cran- berry crop. Outlook for this year's crop of grapes not very good. Wm. J. RoTCII. ESSEX COUNTY. Haverhill. — Rowen crop will be fair. Think the corn crop will be a full average. Potato rot has not appeared and the out- look is good for a full crop of late potatoes. Late cabbages are fully up to the average. Grape culture has not increased during the past five years. The outlook is favorable for a full crop this year. Eden Webster. Ipswich. — There will be no rowen except on very low, wet land. Corn will be about three-fourths of an average yield. Salt hay was secured bright and dr^^, and many think it worth more to feed than last year's English. Many are feeding down the mow- ing land instead of cutting a second crop. No potato rot of any amount noticed and no blight. Late potatoes are growing yet but 11 the crop will be but half an average. Cabbages and cauliflowers will be average crops. Cranberries will be less than half an aver- age. Vegetables generally promise the usual crops. O. C. Smith. North Andover.—^ovien crop is light. Corn crop will not be a full average. There has been no potato blight or rot ; they have simply dried up, and late potatoes will be a light crop. Outlook for late cabbages good. The cranberry crop is a complete failure. Grape culture has not increased in the past five years. The out- look for this year's crop is poor. Peter Holt, Jr. West Neivbunj. — There will not be much rowen. No potato rot and no blight. Outlook for late potatoes rather poor. Out- look for late cabbages very good, but cranberries will not be a tenth part of a crop. Cxrape culture has not increased in the past five years. This year's crop promises to be very poor. J. C. Takleton. FRANKLIN COUNTY. ^l.s/t/ie/f/.— Outlook for rowen crop not as good as last year. Think the corn crop will be a full average. Have heard of but few cases of potato rot, and the ci-op promises to be very good. Outlook for late cabbages good. Grape culture has not increased in the past five years. This year's crop will be about an average. A. G. Howes. Co/m/n. — The late rains have helped the rowen crop and the feed in pastures very much. Corn will hardly be a full average crop. In this section the potato crop and the outlook for late cabbages are good. The apple crop is a failure, and there will hardly be enough apples for home use. Grape culture has not increased in the past five years. The outlook for this year's crop is fairly good. , ^ „ -^ ^ A. A. Smith. Dee rfiehJ.— The rowen crop will not be an average. Potatoes, early and late, are looking well and are very free from rot and scab. Corn is looking well and will be a full average crop. Oats are a very poor crop, and some are not worth harvesting. Wheat 12 and rye very good and yielding fairly well. Some grapes are looking fairly well but the crop will not be an average one. There is a good growth of tobacco, and it is free from rust and worm and is more than half harvested. CiiAKLKs Jones. Montague. — The weather the last month has been all that could be desired for rowen, corn and potatoes, and in fact all crops seem to be making rapid growth. Tobacco seems to be the best crop for a number of years, notwithstanding it was late when set and the ground quite dry. No potato rot to speak of, and the late crop promises to be fair but not as good as the early one. Outlook for late cabbages very good. Grape culture has increased but slightly the past five years. This year's crop promises to be very good. The wind of the lUth did a good deal of damage by blowing down barns and trees. C. S. Raymoni>. HAMPDEN COUNTY. Blamlford. — No rowen of any amount. Corn promises to be a full average. No complaint of potato rot until about August 20. Potatoes that have been dug are rotting badly, and the prospect is not good at present time for crop. Oats and barley are being threshed, and, though blighted, are yielding fair crops. Ap[)les a total failure. E. W. Boise. Brivi/ield. — Rowen crop is a failure. Pastures, under the influi-nce of the late rains, are improving. Think the corn crop will l)e a full average though it is ten days late. Blight on early potatoes came about July 1, and perhaps one-eighth were affected ; on late potatoes it has been slight and the damage slight. No rot. Potato crop the best one for some time. Fair outlook for cranberries. Grape culture has not increased in the last five years. Outlook for this year's crop about middling. S. W. BuowN. Ludloio. — Rowen has nearly doubled in quantity the last two weeks, and the outlook for a crop is very good. Corn is earing very well, and, if the frosts hold off for it to ripen, will be above the average. Pastures are looking well and milk is fairly plenty. Farm help is very scarce. No potato rot ; blight came about August 15. Outlook for late potatoes fair and for late cabbages good. Grape culture has increased a little in the past five years. C. B. Bennett. 13 West Sprimjjidd. — Rowen will bo late and light. The corn crop promises to bo about :ui average. No potato rot in this vicinity to ray knowledge. Potatoes sell at sixty-five cents per bushel in the field. The supply of whiter cabbage will be short on account of the drought at time of setting. Grape culture has not increased iu the past five ye:irs. Outlook for this year's crop is good. N. T. Smith. HAMPSHIRE COUNTY. Chester field. — Rowen crop will be light. Corn is looking well and will probably be a full average crop. Have seen neither rot nor blight, and the indications are that potatoes will be a good aver- age crop. Grape culture has not increased in the past five years. The outlook for this year's crop is not encouraging. Horatio Bisbee. Goshen. — Outlook for rowen crop never worse than now. Do not think the corn crop will be a full average. No potato rot and little or no blight has appeared. The late potato crop is very uneven. Some fields are very good with full yield ; others are uneven with many small tubers having started since the recent rains, and in many instances are found clinging to the to[)S of vines above ground, and in still other cases the tubers seem to be small with but few in a hill. Grape vines have increased in num- ber during the last five years but not the fruit. This crop cannot be depended upon here. Alvan Barrus. HwUey. — Since the last report 4.92 inches of rain have fallen. Rowen will be about half a crop. Corn will be a full average crop if frost holds off. Neither rot nor blight have appeared in potatoes and the outlook for the late crop is good. Grape culture has increased but little iu the past five years. Of this year's crop some are rotting and dropping off, others are excellent. The tobacco crop is excellent. L. W. West. Pelham. — Rowen below the average and corn promises to be a full average. Potato rot appeared about August gra"pc$\ raised here to nuike a report upon. X'-V ■"''/> NORFOLK COUNTY. Franklin. — Rowen not up to the average. Corn promises to be a full average. Late potatoes not an average crof). The cran- berry crop will be very light. Grape culture has increased but little in the past five years. Outlook for this year's crop medium. C. M. Allen. Mediuay. — Promise of about two-thirds of the usual rowen crop. At this date corn looks a full average. Have not heard of any potato rot, and the outlook for late potatoes is very fair. Late cabbages are looking well. Peaches have dropped, and the crop will be small but the quality is good. Robins have done much damage by pecking fruit, especially peaches. Think grape culture has increased slightly in the past five years. This year's crop will be light. Monroe Morse. Norfolk. — Light crop of rowen. Think corn crop will be a full average. No potato rot or blight has appeared. Outlook for late potatoes poor. Outlook for late cabbages good. Grape culture here has not increased in the past five years. J. W. HiNKLEY. PLYMOUTH COUNTY. Halifax. — Rowen will be very light. Corn looks fair at pres- ent, and, with good weather until it ripens, we shall have an average crop. Potatoes are yielding better than we expected, and more than an average crop will be harvested. Have heard of no complaint of rot. Outlook for late cabbages fair and for cran- berries better than an average. Do not think grape culture has increased in the past five years. Outlook for grapes this year is very poor. G. W. Hay WARD. Hanson. — Outlook very poor for the rowen crop. Corn promises to be a full average. Have seen or heard of no potato rot or blight. The outlook for late potatoes is fair. Out- 16 look for late cabbages, grajjcs and cranberries good. We raise nnicli fodder corn, most of vvbicli is looking first rate. More than the usual trouble with pumpkin- vine root worm. F. S. Thomas. Kincjstov. — Rowen very small and late. Some corn fields were damaged by drought, but nearly all are very good now. Potatoes very good with no rot, and late ones look excellent. Late cab- bages look well. Outlook for cranberry crop very good, and some have already conunenced picking. Grape culture has increased rapidly in the last five years. This year's crop will be below the average. J. H. CusnMAN. MarshJ'u'Jd. — There is no outlook for rowen to speak of. The prospect for corn is fair. No potato rot has appeared in this vicinity and no blight. Small crop of late potatoes. Late cab- bages doing fairly well. A gradual increase in grape culture in the past five years. This year's crop below the average. Geo. J. Pkterson. WORCESTER COUNTY. Beiihi. — It looks now as though roweu would be light. Do not think the corn crop will be a full average. There are no signs of potato rot or blight and some fields are smooth and handsome ; othei's very scabb}'. Potatoes planted quite late may be good. Outlook for late cabbages not very promising. Outlook for cran- berry crop very good. Grape culture has not increased in the past five years. This year's crop does not look very promising. P. B. South WICK. Bolton. — Rowen promises to be an average crop. Think the corn crop will be a full average. Do not think potato rot has appeared in this vicinity. The outlook for a crop of late potatoes is poor, and late cabbages will not be an average. Cranberry crop nearly a total failure. Think grape culture has increased in the past five years. This 3'ear's crop ver}' poor. H. E. Babcock. East Blackstone. — Rowen crop but little below the average and the corn crop promises to be a full average. No potato rot has appeared, but some scab in heav}' ground. Late potatoes promise to be au average crop. Outlook for late cabbages very good. 17 About three-fourths of a cranberry crop, as fire worms have done much damage. Grape culture has increased very little if any in the past five years. This year there promises to be about half a crop . L. R. Daniels. Harvard. — Rowen good except on very dryland. Think the corn crop will be below an average. Found potato rot August 21. Late potatoes promise to be very good unless rot spoils them. Outlook for late cabbages good, but not many raised. Outlook for cranberries very fair. Grape culture has not increased in the past five years ; heavy crop this year, but about a third rotten. Preston Knight. Leominster. — Rowen generally one-third of a crop. Corn crop promises to be about an average. Noticed some potato blight about the 12th of August; as yet no complaint of rot. Late potatoes promise to be very fair. Grape culture has not increased in the past five years. Grapes show indication of rot but not extensive. If early frosts do not injure them there will be more than an average crop. Fall apples have matured earlier than usual and have been gathered. W. B. HOSMER. West BrooTcfield. — Outlook for rowen very favorable. Think the corn crop will be a full average. Neither potato rot nor blight have appeared, and the crop of late potatoes promises to be a good one. Perhaps grape culture has increased a little in the past five years. The outlook for this year's crop is good. L. H. Chabiberlain. Worcester. — Outlook for rowen crop very poor. Do not think corn will be an average crop unless the weather is very favorable. Corn stover is heavy and the pastures are improving. - Observed first potato rot about August 15. First blight came July 18. Outlook for late potatoes good. Late cabbages are very late. Grape culture has not increased in the past five years. Grapes look well on young vines but have rotted on older ones. H. R. Kinney. THE GRAPE INDUSTRY IN MASSACHUSETTS. The vine is indigenous in this country and was found in profusion by the Northmen in their discoveries on this con- tinent more than eight hundred years ago, inducing them to name the country " Vin-land dat gode " (the good wiue- hind). Our native varieties, called "fox grapes," characterized by their hard pulp, thick skins and pungent aromatic flavor, are found in every kind of soil and situation. "Here are grapes," wrote Edward Winslow in 1(!21, "white and red, and very sweet and strong also." Plants and seeds of foreign varieties were brought to this country by colonists during the first fifty years after its set- tlement, but no considerable attention seems to have been given to their propagation until after the close of the Rev- olutionary War, when efforts began to be more especially directed to the cultivation of various kinds of fruit. Among these, though not the most prominent, was the grape. Experience soon showed that these foreign varieties would not withstand the severit}'' of our New England winters without protection ; and that our short and variable summers and early autumnal frosts presented an insurmountable barrier to their successful cultivation except under glass. These efforts in relation to grapes of foreign origin having failed, the attention of the fruit grower was wisely directed to the examination of our more hardy native varieties. By a careful selection of the most promising for propagation, and by reproduction, several new varieties were obtained of acknowledged excellence and well adapted to our New Enoland climate. Prominent amon^ thfi varieties obtained from the native grape were the Isabella and Catawba, excel- lent grapes where the climate permitted them to ripen, but too late for our New England climate except in the most sheltered situations, and uncertain even there. It was not until these varieties a})[)eared that our people took much interest in the cultivation of this fruit, and even 19 then but here and there a vine could be found on our northern farms. Later the Diana was added to the list, and others of lesser note ; but the honor of giving a grape to the country that was to be extensively cultivated, and highly prized from the extreme East to the extreme West, was reserved for one of our own citizens, and when Mr. Bull sent out his Concord grape he conferred a great boon upon the country. This variety was a seedling from a seedling of the wild grape, Vitis Labrusca. In 1862, according to John B. Moore, there were five vineyards in Middlesex County, from one-half to one acre each; viz., one in Acton, one in Dracut, and three in Con- cord. Two of these vineyards had been planted only one year and the other three were bearing fruit. Said Mr. E. W. Bull in 1865, '''The cultivation of the grape in the open air is to-day an assured fact. More than thirty acres are planted in Middlesex County alone, not count- ino; the small holdins^s ; " and in 1866 the same orentleman said that more than one hundred acres of grapes were grown in Massachusetts, and that he assumed that the growing of the grape in 'the open air was demonstrated and that the vineyard was established in Massachusetts. The following table will illustrate the growth of the grape industry in Massachusetts during the twenty years from 1865 to 1885, inclusive: — CuRKENCi Values. Gold Values. ^ 1865.* 1875.t 1885. Ordinary, bushels, . 877 19,836 51,852 Total value. - $32,635 $58,650 Value per bushel. - 1.65 1.13 Best, including hot-house, lbs.. 2i,415 267,617 1,420,564 Total value. - $34,624 $58,372 Value per lb., . - 0.13 0.041 Aggregate value. $40,100 $67,259 $117,022 * Premium, 1.57- t Premium, 1.12. 20 In 1875 there were 224,352 vines, and in 1885, 35(1,976. These latter were owned by 18,112 persons, in 337 cities and towns, and their average value was ninetj^-seven cents per vine. In the decade from 1875 to 1885 ordinary grapes decreased 23.13 per cent and best 04.66 per cent in value, while ordinary grapes increased 161.40 per cent and best 430.82 per cent in quantity. The following table, compiled from the census of 1885, will show in which counties this industry is most largely carried on : — COUNTIES. Bushels of Ordinary Grapes. Value. Pounds of Best, incliKling Hot-house. Value. Aggregate Value. Bai-nstable, . 9G8i $1,339 3,955 $340 $1,679 Berkshire, 812 1,244 16,368 890 2,134 Bristol, . 3,748| 4,776 41,545 6,118 10,894 Dukes, . 120 172 3,080 159 331 Essex, . 4,402 5,805 61,168 3,744 9,549 Franklin, 2,0571- 2,622 16,677 738 3,360 Hampden, 3,075* 3,258 27,524 966 4,224 Hampshire, . 2,6121 2,609 22,718 950 3,459 Middlesex, 13,036^ 13,461- 735,714 25,883 39,344 Nantucket, 15 18 1,400 106 124 Norfolk, . 4,406 5,055 87,896 2,784 7,839 Plymouth, l,987f 2,880 50,062 2,248 5,128 Suffolk, . 3491 874 13,580 748 1,622 Worcester, 14,261| 14,637 338,877 12,698 27,335 Aggregate, 51,852 $58,650 1,420,564 f58,372 fll7,022 Billerica, in Middlesex County, produced 1,734 bushels of ordinary and 101,640 pounds of best; Concord, in the same count}', 312 bushels of ordinary and 150,119 pounds of best ; Harvard, in Worcester County, 256 bushels of ordinary and 127,877 pounds of best; Ashby, in Middlesex 21 County, 38 bushels of ordintiry and 87,460 pounds of best ; and Fitchburg, in Worcester County, 179 bushels of ordinary and 72,860 pounds of best. In order to ascertain the condition of the grape industry at the present time, and the outlook for this year's crop, a special circular was prepared and sent to parties in some forty of the towns in which this industry is most largely carried on, as indicated by the census of 1885. From the returns received it is estimate 1 that there are not less than 275 acres at the present time devoted to grape culture in vineyards, and that the Concord, Moore's Early and Wordeu are the varieties most generally grown. In some sections grapes are also grown in houses, but it is believed not to any great extent for market. The following reports will indicate the acreage of and prospect for this year's crop in what might be called the grape centres of the Commonwealth : — Amherst. — Six acres in vineyards, one-half young ; Concord, Moore's Early and Wordeu most largely grown ; crop promises to be more than an average in quantity and quality ; estimated yield 3^ tons;. crop usually marketed in Worcester; grape culture in vineyards not increasing very much. Aslihy. — Forty acres in vineyards; Concord, Moore's Early, Niagara and Worden most largely grown ; crop, promises to be an average one in quantity and quality ; estimated yield 75 tons ; crop usually marketed in Boston, and five cents i)er pound net the price received last year ; grape culture in vineyards not increasing ; little trouble from disease or insects so far this season. Grapes grown in two houses in town ; one containing 2,700 square feet, hot water heater, vai'ieties grown. Black and Muscat Hamburg, Alicant, Gros Colman ; other house 1,000 square feet, no heat, varieties grown, Hamburg and Alicant. Berlin. — Five acres in vineyards ; mostly Concord ; crop prom- ises to be more than an average ; estimated yield 6^ tons ; mar- keted in Boston, Worcester and neighboring towns ; average price per pound received last year seven cents ; grape culture in vine- yards not increasing in this town. Billerica. — Twenty-six acres in vineyards; varieties, mostly Concord, Moore's Early and Niagara ; this year's crop does not 22 promise to be an average one ; estimated yield not over 2 tons ; crop usually marketed in Boston and Lowell. Growers are dis- couraged by repeated failures, and many acres have been pulled up and more are about to be. One extensive grower says that by the liberal use of air-slaked lime his crop is saved and is the best he ever had ; half the number of boxes but the largest clusters. Concord. — Ninety acres in vineyards; Concord and Moore's Earlvthe chief varieties grown ; this year's crop promises to be below an average in quantity and quality ; market, Boston ; price received last year, from one to twelve cents per pound ; grape culture in vineyards not increasing in this town ; rot is the chief drawback, and it has increased greatly in the last two 3'ears. Fitchburg. — Perhaps 10 acres in vineyards ; Concords most largely grown, some Delaware and Wordeu ; promise of about three-fourths of a perfect crop, with little rot or other disease, and the prospect now of a good quality if conditions remain favorable ; estimated yield 20 to 25 tons ; market mostly Bos- ton, and average price received per pound last year six cents ; grape culture in vineyards not increasing. Harvard. — Between 30 and 50 acres in vineyards ;• Concords most largely grown ; crop rotting badly, having begun about August 12. Before that gave promise of more than an average crop, estimated yield perhaps 30 tons ; market usually Boston ; grape culture in vine^'ards not increasing. Littleton. — Four to five acres in viueyards ; Concord and Moore's Earl}' the principal varieties grown ; this year's crop does not promise to be an average one ; estimated yield 3 to 4 tons ; mar- ket, Boston ; grape culture in vineyards not increasing in this town. Marlboro\igli. — Between 3 and 4 acres in vineyards ; almost wholly Concord ; this year's crop promises to be an average one in quantity and quality ; estimated yield about 7 tons ; crop usually marketed in Boston, Worcester and local ; culture in vineyards not increasing to speak of. One man raises such fine grapes that he receives several cents more per pound than the rest. Middleborough. — Four acres in vineyards ; Concord ; this year's crop does not promise to be an average one in quantity and 23 quality' ; marketed mostly at home and in adjoining towns ; chief drawback low prices. None grown in houses for sale. Last year's prices are no criterion, as it was an unusually wet season and grapes did not ripen. Sherborn. — About 10 acres in vineyards ; Concord ; crop does not promise to be an average one ; market, Boston ; grape cul- ture decreasing in this town ; little money made on them the past ten years. Shrewsbury. — Ten acres in vineyards ; Moore's Early, Concord, Wordeu ; crop promises to be an average one in quantity and quality ; estimated yield 7 tons ; crop marketed in Worcester ; average price per pound received last year seven cents ; grape culture in vineyards is increasing in this town. Westborough. — Possibly 4 or 5 acres in vineyards ; mostly Concord ; crop will hardly be an average one ; estimated yield 8 to 10 tons ; some of crop goes to Boston, but most is marketed in town ; grape culture in vineyards not increasing. There are three or four small houses most of which are heated by hot water. A warm, dry soil is best suited to the grape ; and a south slope, with shelter of wood or belts of trees on the north- east and west to prevent the winds from blowing away the hot air created by the heat of the sun, is always desirable. With careful management grapes can be profitably grown in favorable localities in Massachusetts and a ripened crop be depended upon four years out of five. The profit depends largely upon the care and economy exercised by growers in all the details of the work. The production is so abundant that there is little or no profit to the ordinary grower, but to the painstaking cultivator a superior article still furnishes a fair remuneration. At a meetino; of the State Board of Ao;riculture in Fall River, in 1871, the late J. B. Moore of Concord, the origi- nator of the Moore's Early, stated that he had seen at the rate of nearly ten tons to the acre raised, but he considered from two to five tons per acre a fair crop. He also stated that grapes can be raised for three cents a pound and that he could grow them as cheaply as he could grow potatoes. 24 It- is not the purpose of this article to create a boom in grape culture or to encourage farmers to rush into the busi- ness, but to show that in favoral)le localities the grape crop may be made a source of profit. There is liability to over-production, but it is safe to assume that a first-class article will always find a market. All crops are liable to injury from insects, diseases and unfavorable atmospheric conditions, and the grape crop is no exception. The chief drawbacks to the cultivation of this excellent fruit are low prices, caused by competition from points far- ther West, rot, mildew, early frosts, and rose bugs. The destruction by insects and mildews is largely the result of poor cultivation and lack of care. The following, condensed from Bulletin XIX., August, 1890, of the Cornell University Agricultural Experiment Station, Ithaca, N. Y., may be of interest and value to grape growers in this State : — We warn our readers not to put faith in statements that certain varieties of grapes are exempt from diseases, for some of the most serious cases which we have seen this year were noticed upon a variety which has been said to be free from attack. The advent of rots and mildews is not a cause for alarm. They are to be expected, and they will undoubtedly spread. But the means are at hand to keep them in check easily and economically. The mildews and rots can be kept in check by the timely and persistent use of Bordeaux mixture. Begin before the flowers open and spray every week or ten days until well into August. For anthracnose (the fungus which causes the scab of the berry and on the wood causes black, shallow pits), sulphate of iron applied before the leaves appear is probably the best remedy. After treatment should be made with Bordeaux mixture. Bulletin No. 5. MASSACHUSETTS CHOP EEPOET FOR THE MONTH OF SEPTEMBER, 1890. COMPILED BY WM. R. SESSIONS, Secretary State Board of Agriculture. BOSTON: WuiGHT & Potter Puixting Company, Spate Puixteus, 18 Post Office Square. 1890. CROP REPORT FOR THE MONTH OF SEPTEMBER, 1890. Compiled from Returns to the Office of the State Board of Agriculture, Sept. 29, 1890. Office State Board of Agriculture, BosTox, Mass., Oct. 2, 1890. Bulletin No. 5, Crop Report for the month of September, is herewith presented. In the circular to correspondents the first question asked was^ " Do you consider the crop of Indian corn a full aver- age?" In answer to this question 71 of the correspondents state that they do and 19 that they do not. The season has not been particularly favorable to the growth and development of this crop, but frost holding oif until the 25th of September gave it time to ripen and permitted, in spite of unfavorable weather, the cutting and stooking of the major part of it. Notwithstanding the large use of western corn by our farmers, the corn crop of this State is of considerable im[)ortance, for in the annual report of the Department of Agriculture for 1889 it is found that the crop of last year was estimated at 58,209 acres, yielding 1,997,000 bushels, valued at $1,078,147. In 1879 the figures were given as 38,500 acres, yielding 1,386,000 bushels, valued at $1,081,- 080, and in 1869 as 57,017 acres, yielding 1,950,000 bushels, valued at $2,574,000. Here, as also in case of the estimated potato crops, the figures used are only approxi- mately correct, and of course there is more or less variation from year to year from the first date given, 1868, to the present time, but it is thought that these figures will give an idea of the extent and importance of two of our leading crops. To the question, " Has the rowen crop turned out to be an average one ? " 44 of the correspondents state that it has and 49 that it has not. On account of the drought the last of June and the fore part of July rowen could not grow and the crop promised to be very short. However, the remainder of the season being quite wet, particularly the earl}^ part of September, it grew rapidly and as a result the crop is nearly an average one. ]VIuch of it was spoiled by attempting to cure it during unfavorable weather. To the question, *' Are late potatoes an average crop in yield and quality?" the replies of the correspondents indi- cate that tlie crop promised to be nearly a fair average, but the muggy wet weather the first half of September was very favorable to the development of rot, and as a consequence, in most localities, potatoes are reported as rotting badly both in the field and in the cellar and the yield of sound marketable potatoes will be small. Judging by the past two seasons it would seem that •the best results are obtained by planting potatoes early, in medium light soil. Not only does this promise greater free- dom from rot and scab but the crop can be removed in season to use the land for a crop of turnips or for seeding down. In some localities this is done with very satisfactory results. It is not intended to convey the idea that no late potatoes should be grown, but that the farmer should give his time and attention to the crop that under ordinary condi- tions will be most remunerative to him. As illustrative of the importance of this crop to our farmers the foUowino^ estimates taken from the annual re- ports of the Department of Agriculture are given. In 1888 the crop was estimated at 35,964 acres, ^nelding 3,632,000 bushels, valued at $1,997,800; in 1878, 34,100 acres, yield- ing 2,046,000 bushels, valued at $1,902,780; and in 1868, 34,913 acres, yielding 4,050,000 bushels, valued at $3,766,500. To the question, "Has the average amount of fall seed- ing been done, and what is its present condition?" the replies indicate that about the usual amount of fall seeding has been done and that as a rule a good catch was secured, and that the present condition is very satisfactor3^ To ascertain the condition of the cranberry crop the fol- lowing question was asked: "Is the cranberry crop an average in yield and quality? If not, what were the draw- backs ? " Most of the correspondents report the cranberry crop in their locality to be less than an average and in some instances almost a total failure. The drawbacks to the suc- cessful cultivation of this fruit this season are variously given as drought, fire worms, worm in the berry, hail and late frosts. In order to ascertain relative to the onion crop the follow- ing question was asked : "Is the onion crop an average in yield and quality? If not, what were the drawbacks?" This crop is reported as being hardly an average in yield and quality. Failure of seed to germinate, — owing to ex- cessive moisture at time of sowing, — hail, the ravages of the masgot, and unfavorable weather for curino; are given as the drawbacks. The tobacco crop was unusually large, of excellent quality and harvested in good condition, but the wet muggy weather the first half of the month caused pole sweat to appear in the sheds and considerable damage was done. Apples have been gathered and the small surplus sold for remunerative prices. While the crop has been a total fail- ure in general, in some localities it has been much better than was expected and the fortunate growers have profited thereby. Cabbages are good, but are reported as bursting open in the field. Celery is looking well and promises to be a fair crop. Believing that good would result from the preparation of an article setting forth the circumstances under which the State Board of Agriculture was formed, its composition, duties, requirements, etc., such an article has been prepared and will be found printed in the last part of the bulletin. It is thought it will be welcomed by ofiicers of the various societies, farmers' clubs, granges, etc., for whose benefit it has been largely prepared. Want of space prevents the going into detail, but it is thought that the few facts presented will be found interesting and useful for future reference. Copies of this report and those that have preceded it will be mailed upon application to this office. 6 The Weather. Meteorological Data for September. Temperature. Deg. F. Precipita- tion. ■o c c CL0CDISK.S3. t(OlolO.) No. OF DATS. STATION. 5 a 3 s c5 s s s 1 CO •g c c "3 1 Days with rrecipitatlon. >> •a 3 o 3 o 5 CO 00 S o 5 Amherst, 60.0 78 2,7 30 25 5.28 11 N.W. 14 9 7 Boston, . 629 83 5 39 25 5.04 12 s.w. 13 7 10 Bvewstcr, 64.0 83 6 41 29 4.53 9 w. 7 5 18 * Fitch burg, . 59.6 78 5 39 25 5.96 15 w. 14 4 12 Lawi-ence, 61.8 81 5 34 25 4.13 13 N.W. 13 7 10 *Leoniinster, 61.1 77 2,6 35 25 6.34 14 W. 12 10 8 *]\lonroe, 55.8 79 4 26 25 7.62 12 - 12 8 10 Nantucket, . 64,4 77 16 48- 30 8.33 13 S.W. 14 6 10 Provincetown, 63.6 78 2 39 30 7.62 12 s. 14 7 9 SijringfieUl, . 61.9 80 5 34 25 11.12 1 14 w. 11 11 8 * Temperature data from thermometer not self-registering. t 0 to 3, cloudless ; 4 to 7, inclusive, partly cloudy ; 8 to 10 cloudy. Summary. Temperature (deg. F.) . — Monthly mean, 61.0°. Highest monthly mean, 64.5°, at Brewster; lowest monthly mean, 55.8°, at Monroe ; maximum, 83°, at Boston on the 5th and at Brewster on the 6th ; minimum, 26°, at Monroe on the 25th ; range, 57° ; greatest local monthly range, 53°, at Mon- roe ; least local monthly range, 29°, at Nantucket; greatest daily range, 40°, at Amherst on the 30th ; least daily range, 3°, at Springfield on the 10th. Average temperature for September at Springfield for twenty-three years, 62.8° ; average for September, 1890, 61.9°; departure, — 0.9°. Average temperature for September at Boston for twenty years, 62.0°; average for September, 1890, 62,9°; depart- ure, + 0.9°. Precipitation. — Average, 6.60 inches; greatest, 11.12, at Springfield ; least, 4.13, at Lawrence. Average for Septem- ber at Springfield for forty-three years, 3.60 ; for September, 1890, 11.12 ; departure, + 7.52. Average for September at Boston for twenty years, 3. 16 ; for September, 1890, 5.04 ; departure, -{- 1.88. Prevailing Wind. — West. Thunder-storms. — bih, 6th, 12th, loth, 15th, 16th, 17th, 20th. Frost. — Monroe, 22d ; Provincetown, 30th; general on 25th. 8olar Halos. — 1st, 2d, 20th, 22d, 28th. Lunar Halos. — 25th, 28th. Meteor. — Provincetown, 20th, 8.50 p.m., very bright. Eemarks. Seven cyclones and the same number of anti-cyclones determined the weather for Massachusetts during September. Of these, the first three cyclones moved down the St, Law- rence, and the others passed across New England from west to east, while all the anti-cyclones moved across to the Atlan- tic, in either a north-easterly or south-easterly direction. The average temperature was about the normal of the month in other years, w^hile both the sunshine and precipita- tion was above the normal. There were no days with an excessively high temperature, but a lower minimum was reached on the morning of the 25th over all but the south- eastern part cff the State than is usually experienced in that month. Along the Cape the temperature ran lower on the 29th and 30th than on the 25th. The precipitation was excessive, and nearly all occurred between the 5th and 18th of the month, during which time rain fell on every day but the 8th. At Provincetown the amount of precipitation was the largest ever registered in any month by the present observer. In that town the thunder-storm of the 16th was very severe, and two men were killed by a lightening bolt which entered a store through a chimney. At Springfield the rainfall for the month was the heaviest of any September during a period of observa- tion covering forty-three years, with the exception of the year 1882, when 11.40 inches fell. IS^OTES OF CORRESPONDENTS. (Returned to us September 29.) BARNSTABLE COUNTY. Eastliam. — Crop of Indian corn a full average. Rowen not quite an average crop. Very little fall seeding done in this place. Cranberry crop will be light on account of worms. J. A. Clajjk. East Dennis. — Crop of Indian corn a full average. Rowen has not turned out to be an average crop. Not an average yield of late potatoes. Cranberry crop not an average in this vicinity owing to late frost, vine worms and drought. Onion crop an average in yield and quality. Joshua Crowell. West Falmouth. — Crop of Indian corn a full average. Very little if any rowen worth cutting. Most of our seeding is done in the spring. About a third of a crop of cranberries of good quality ; crop injured by vine and berry worms. Onion crop not an average, owing to maggot and poor seed. Melon crop very good. D. R. AVicKS. BERKSHIRE COUNTY. Becket. — Corn is a full average crop and was out of the way of the frost which came September 25th. Rowen is an average crop but is late. Late potatoes are not an average crop in yield and quality. Fall seeding looks well. Cranberries are an average in yield and quality. Onions not an average crop owing to wet weather. ^Y. H. Snow. Dalton. — Corn is a good crop and well ripened. Think rowen has turned out to be an average crop. Late potatoes have rotted very badly and continue to do so after being dug. Rye is looking well. Farmers are plowing less and top-dressing instead of re- seeding. W. B. Barton. 9 Hancock. — Indian corn .1 full :i,veragc and rowen has tnrned out to be an average crop. Late |)otato(!s yield well bnt rot badly. Little seeding is done in the fall. Rye is looking well. About two-thirds of an onion crop of good quality. The maggot was the cause of the shortage. C. IL Weixs. Monterey. — We have not raised the usual amount of corn, but what we have is fairly good. Only a very little rowen has been cut. Potatoes, early and late, still continue to rot. Very little fall ploughing has been done. The wet weather has kept farmers behind with their work. We think the frost in June destroyed the cranberries. W. S. r>IDWELL. Windsor. — Think Indian corn a full average crop. About half a crop of rowen of fine qualit}^ Potatoes are a big yield but half are rotten. First frost here the morning of the 25th, with thermometer at o2 degrees. Have had so much rain of late that fall work is backward. H, A. FoKD. BllISTOL COUNTY. Berkley. — Indian corn and rowen not full average crops. Late potatoes not an average crop in yield and quality. Less than the average amount of fall seeding has been done, and that is rather backward. Cranberry crop below the average, caused in part by the fire worms in the early part of the season. About an average crop of onions. R. H. Babbitt. North liaynham. — Do not think the crop of Indian corn a full average. Think rowen not an average. Potatoes are badly rotten. In many places more fall seeding than usual has been done, and it is in very fine condition. The warm weather of last winter left us with a large crop of worms and bugs in embryo that have been very active all through the season in producing imperfect fruit of nearly all kinds, and not only the fruit, but also the trees and plants have been injured. Frost has not yet appeared in sufficient quantity to check them. N. W. Shaw. North Wesfport. — Most of the corn has been stooked and is a full average crop. Rowen is an average crop. Potatoes are all dug and but for rot the crop would have been a fine one. Not as 10 much fall seeding as usual, but what has been done is looking well. Cranberry crop not an average owing to fire worms, which have stripped many lots. Onion crop an average in quantity and quality. A. S. Sherman. Sivansea. — Crop of Indian corn and rowen average ones. Late potatoes about an average. The acreage of fail seeding is about an average and the condition good. Much of the onion seed was poor, so tliat they came tliin, but are very large, and the crop is about an average one. V. G. Arnold. ESSEX COUNTY. Haverhill. — Crop of Indian coin mm average one. Rowen not quite MU average, and much dilllciilty experienced in curing it on account of rain and lack of sunsliine. Yield of late potatoes fair but considerable rot. About the average amount of fall seeding and it is looking well. Onion crop somewhat damaged by drought but about up to the average. E. Webster. Tpawieh. — The crop of Indian corn will lie al)out three-fourths of an average, and rowen not more than one-third of a crop. During the past fortnight the weather has been very favorable for grass. Fall feed is good and growing fast, and mowing land which will have no second crop to cut is getting a good root covering for the winter. About the average amount of fall seeding has been done, and its present condition is very favorable. Cranberries not an average, as the}' did not set as thick as usual. Onions about an average. First frost of the season occurred on the morning of the "25tli, and was heavy enough to kill garden vines and corn stalks, but not to injure late fruit. 0"'"f^''^ '^'"i* scarce, of good quality', and retailing at fifty cents per peck. O. C. Smith. North Andover. — Tlie corn crop is not an average one. The rowen crop is below the average. Late potatoes have rotted badly, the rot appearing after all danger was supposed to be over. Some are rotting that were planted early and the vines all dead by the middle of Jul}' ; others appear all sound when dug and rot after being put in the cellar. More fall seeding is done each year, and this year with the very best results. The cranberry crop is light. The onion crop is hardly up to the average in yield and 11 quality. The maggot thinned them out badly and they are very green at present. Market men say tliat late eab})ages are coming on too early and Hooding the market. All other produce sells well. Peter Holt, Jr. South Bi/field. — Indian corn a full average. Rowen and late potatoes not average crops. Average amount of fall seeding done and condition good. Fall feed is good but the rain came too late to give it growth enough to mow. In this section less salt hay has been cut tlian usual and much that was cut was damaged in curing, so there will probably be but little more hay in the barns January 1st than a year ago. Cranberry crop not an average. Tiiere was a small blossom, and what crop there was did not ripen off well. Onion crop an average in yield and quality. G. W. Adams. Topsp.eld. — ^ Indian corn is not an average, being late and green. No early rowen ; some late. Yield of late potatoes small and quality good. Not much fall seeding done, and that is looking well, though late. Yield of cranberries snuill ; quality average. Too much watei* in the spring and no cranberries on low meadows. Onions not a full crop. B. P. Pike. FRANKLIN COUNTY. Gonwdy. — Tlie corn cro}) made very ra[)id growth the last part of the season ; has fully matured ; is mostly cut without any frost, and is a full average crop. The rowen crop seemed almost a failure until about the 1st of September, since when it has improved rapidly, and will be an average. Early potatoes were very good in quantity and quality, but since they were dug many have rotted. Late potatoes are, however, very much the worst. Average amount of fall seeding has been done, and it is looking finely now. J. C. Newhall. East Cliarlemont. — There is a good growth of corn, but unfavorable weather for maturing it has made it late, and has delayed the cutting for the silos and other purposes till the last of the month. Rowen crop not up to the average, and many pieces have been damaged by rains and are worth but little. Late potatoes are an excellent crop, but not free from scab, and those that were dug befoi-e the rains arc rotting in the cellar, while those 12 that are not dug are rotting badly. About the usual amount of fall seeding has been done, and its present condition is very good. II. S. Giles. Leverett, — Indian corn a full average crop and well harvested. Rowen an average crop but secured in bad weather. Late potatoes are small tind rotting some. Average amount of fall seeding has been done, and it looks well. Only one cranberry bog in town ; crop poor. Onions a good crop and selling well. S(puishes are fine. Late cabbages are well grown and many are bursting in the field. Tomatoes were struck with blight and are now rotten. Prices of garden crops are very low, owing to local overproduction. W. L. BOUTWELL. Netu Salem. — Indian corn an average croi) and rowen above an average. Ikit little fall seeding done here. Light yield of cran- berries. Late potatoes an average in yield, but many have rotted. The warm wet weather has kept pastures unusually green. Daniel Lallaud. Northjield. — Indian corn a full average crop. Koweu an average crop but much of it spoiled on account of tlic long rainy spell. Rot has injured the potato crop very much. Full average amount of fall seeding has been done, and it is looking finely. Onion croj) not an average, on account of the maggot. Charles Pomekoy. HAISIPDEN COUNTY. Agaivam. — Crop of Indian corn nearly a full average. Rowen crop more than an average. INIore fall seeding than usual has been done and it is looking nicely. There are but few late pota- toes planted. We plant the earlier kinds, thinking it is easier to handle the bugs in a short season, and then we have the land for seeding or for turnips. Y>y the 15th of August my potatoes were all dug aud sold or put into the cellar, where they are keeping nicely. R. De AYitt. Brhnjiehl. — Corn has not been better in ten years. Rowen would have been fair but so much rain spoiled it after cutting. Late potatoes are a very large yield but from one-half to two- 13 thirds disensod. On very sandy hind there is bnt little rot, but on heavy land two-thirds have rotted. Average amount of fall seed- ing has been done and it looks well. S. W. Brown. Chicopee. — Indian corn a full average but not as iniicli [ilMntcd this year as common. AVhere mowed early the rowen crop was good. It has been too wet this fall for potatoes and they have rotted. Not as much fall seeding as usual has been done and that looks fair. R. W. Bemis. Feeding Hills. — Indian corn is a full average crop, while rowen is short in growth and much of it has been injured by late rains. Late potatoes are a good crop and of fine quality. Hot has nearly ruined some fields Avhile others are comparatively free from it. Early seeding looks finely. Rains prevented September seeding to quite a large extent and considerable will be done yet. J. G. Fkieland. West Spri IK/ field. — Indian corn a full average. Rowen an average crop but some spoiled by rain. Late potatoes are an average crop in yield and quality ; a few in heavy land have rotted but not as much as was feared. The ground is soaiced and farmers are waiting for it to dry before doing their fall seed- ing. Farmers are two weeks behindhand in their work. Onions an average crop in yield iind (quality but too wet to cure well. The sorghum mill at Underbluff is in running order, and small lots of cane were grown in Wilbraham, Agawam and by the pro- prietor of the mill. A choice article of syrup is made and those who use it cry for more. J.N. Bagg. liAMTSIlIRE COUNTY. Amherst. — The corn and rowen crops have turned out better than was expected and are full average ones. Late potatoes are not an average crop in yield and quality. The average amount of fall seeding has been done and looks well. The onion crop is reported as but three-fourths of an average, owing to the drought and poor seed. C. E. Wilson. Goshen. — Do not think the crop of Indian corn a full average. The rowen crop is not au average one. Potatoes would have been 14 an average had not more than half of them rotted. Fall seeding good so far as done. The heavy nuns have delayed this work and the necessity of harvesting will defeat it to some extent. Onions have not grown or ripened well and have in some cases blasted. Fall feed seems extra but stock do not appear to thrive upon it as well as in drier seasons. Alvan Bakuus. North Iladki/. — Indian corn is above the average in yield and quality, is all cut and is in good condition. The rowen crop is below the average in yield and the long storm the first of the mouth damaged a large quantity of that mowed. The potato crop is a fair yield but is being damaged by scab and rot. Fall seeding is looking well and about the usual amount has been done. Onions yield well and the crop is of good quality, selling at 65 to 80 cents per bushel. IT. C. RrssELL. Soiitlunitptoii. — Corn has turned out well, with the ears plump and well filled. Since the late rains rowen has come on finely and much is not yet cut. Late potatoes are yielding fairly well but rot has spoiled part of the crop. The wet nmggy weather of the middle of September was the cause of iiiucli injur}' to the tobacco hanging in the sheds. About the usual amount of fall seeding done and it is looking well. C li. LVMAN. South Hadli'ii Falls. — Indian corn an average crop. Rowen has finally made a full average growth, l)ut we have iiad so much rainy and dull weather that but little of it has been secured in prime condition. Farmers are cutting and feeding it green to their milch cows. I'robably one-half is still uncut. Potatoes average in yield but not in quality. Not as much fall seeding as usual has been done but the condition of that done is line. Although the apple crop is almost a failure many are gathering more than they expected. H. W. Gaylord. MIDDLESEX COUNTY. Concord. — Crop of Indian corn a little below the average. The rowen crop is short on account of the dry weather of the summer. Late potatoes have rotted. Not quite an average amount of fall seeding done, but that is looking well. All the cranberry bogs here are natural ones, and they are a failure. 15 Some think that the natural cranl)erry bogs were in some way injured by the winter. .1 believe it is a fact tliat tiie artideial bogs, wliicli were covered with water through the winter, are pro- ducing a good yield, ^'here are some good fields of onions and some poor ones. Wm. II. Hunt. Framhighntn. — Indian corn a full average but late in ripening. Rowen is a full average crop, and feed in pastures is good. Do not think potatoes are an average yield. Cranberry crop very light in tills section. About four-fifths of an average onion crop. Many ploughed up tlieir onion beds on account of the small amount of seed started, owing to wet weather. Onions will aver- age larger in size tlian usual. About the usual amount of fall seeding will be done. '» II. S. Whittemore. Marlborough. — Indian corn and rowen were kept back by the drought, rowen especially, but of late have done very well. Have had poor weather to secure rowen except as ensilage. Late potatoes a good yield but have rotted badly lately. Not much fall seeding has been done ; present condition good. Onions an average in yield and quality but not many grown. C. S. Howe. Sherborn. — Indian corn a full average crop but not as much planted as in some years. Rowen has not turned out to be an average crop. Late potatoes yield good but rotting very badly. More than the average amount of fall seeding has been done and it looks finely. Cranberries not nearly an average crop but are of good quality. Am told that on many of the cranberry bogs, where there promised earlier in the season to be a fair crop, the berries have disappeared until so few are left that they are scarcely worth gathering. One man who estimated his crop at twenty-five bushels gathered them all in a peck basket and the basket was not full. N. B. Douglas. Wilmivgton. — Indian corn a full average crop and rowen nearly so. The average amount of fall seeding has been done. Cultivated cranberries are about half a crop ; meadow cranber- ries nearly a failure. The season in this vicinity has on the whole been a properous one for the farmer. C. W. Swain. 16 NORFOLK COUNTY. FravMin. — The crop of Indian corn is very heavy but rowen is not over three-fourths of an average crop. Late potatoes are not an average in quantity or quality. Fall seeding is very uneven. Where grass was seeded with barley the barley has lodged and killed the grass to some extent. Where grass was sowed alone early in tlie fall tlie dry weatlicr hurt it in some places and in others it looks very fine. The cranberry crop is not an average in yield and qii:ilit,y. C. INI. Allen. Norfolk. — Crop of Indian corn an average one. About half the corn fodder was secured before frost and the ears were well hardened. Late potatoes average in yield l)ut are rotting some. Full average amount of fall seeding has been done and is looking very well :it present. Average crop of cranberries. All fruit scarce except grapes. .1. W. lllNKLKY. South Weymouth. — Crop of Indian corn not a full average. The rowen crop is slim on account of the drought after mowing the first crop. Potatoes are rotting badly. Not many cranberries in this town. J. G. HUTCHINS. PLYMOUTH COUNTY. Campello. — Crop of Indian corn a full average. Howen and potatoes not average crops. Average amount of fall seeding has been done and its condition is good. Cranberry croj) :in tiverage one in yield and (pinlity. Onion crop not an average as the seed failed to come up, owing to heavy rains, and the maggot also did some damage. Davls Copeland. Kingfitoyi. — Crop of Indian corn a full average. Rowen is an average crop. Late potatoes not an average in yield or quality. There has been but very little fall seeding done to date. The cranberry ci'op will be about an average. Onion crops are very small and poor, owing to maggots. Heavy frost September 25, doing considerable damage to late cranberries and all late vege- tables. J. H. CUSHJLAN. 17 MarsJifield. — The planted area of corn is less but a full average in yield. More fodder corn has been planted. It is thought that the feeding of ensilage has affected the price and sale of English hay in this vicinity. Rowen an average crop. More fall seeding than usual has been done and the catch is good. Cranberries are an average crop. The onion crop is hardly an average, owing to the onion maggot. Geo. J. Peterson. Halifax. — A very good crop of Indian corn. The rowen crop is light and no weather to cure it. Late potatoes a good yield but in some sections are rotting badly. Those dug early seem to fare the best as they were sold as dug and therefore saved. Nearly an average amount of fall seeding has been done but some is very late. Onion crop an average in yield and quality. G. W. Hay WARD. WORCESTER COUNTY. Douglas. — Crop of Indian corn nearly a full average. Rowen has not turned out to be an average crop. Late potatoes not over three-fourths of a crop and very rotten. The average amount of fall seeding has been done, and it looks very nicely. Cranberry crop about three-fourths of an average in yield and quality good. The onion crop is a fair average and of good quality. Consider- able damage to grapes and cranberries by the frost on the morning of the 25th. Geo. M. "VYallis. East Blackstone. — Indian corn is not a full average crop. Rowen has turned out to be a full average. Late potatoes are almost a failure, especially on moist land, becoming blasted early, scabby, and rotting badly. Early potatoes on light and usually dry ground, if planted early, got just the right start and were an excellent crop. Usual amount of fall seeding has been done, and its condition is good. Cranberry crop not an average one. In bogs that cannot be flooded in summer, fire worms, a worm inside the berry, and drought were the drawbacks. Onion crop a little shortened by drought. L. R, Daniels. East Templeton. — The corn crop is not up to the average because of slow growth the first of the season and the excessive cloudiness and rain from August 14 to September 18. Fortwoweeks 18 there was only one day without rain. In some instances early potatoes were not worth digging. Late ones are generally much better. An average amount of fall seeding has not been done. A killing frost and fi'eeze on the morning of the 25th, with thermometer at 31 degrees. Some farmers lost by it. LuciEN Gove. Leominster. — Corn is late but will be nearl}' an average crop. On account of so much cloudy rainy weather the middle of the month the rowen crop has been injured. The sudden quick growth with so much wet at the bottom has reduced its value one- half. Our late potato crop promised well until the rot commenced, which will reduce the crop to one-third. The frost on the morning of the 2oth injured grapes, but on very high ground little injury was done. The usual amount of fall seeding has been done and on high ground looks well. Our rainfall for the month has been 6.34 inches, or 1.51 inches above the average of the past seven years. W. B. IIOSMER. Spencer. — Crop of Indian corn a full average. All rowen cut between the 3d and 18th rotted or spoiled. Late potatoes not an average crop in yield and quality and they have rotted badly. Probably not an average amount of fall seeding has been done ; condition fine. Wild cranberry vines produced an average crop. Apple trees in sheltered places seem to bear the most this season. There is only about one-fourth as much winter fruit as there is fall. Fall work has been delayed b}' rainy weather. First general frost came the 25th. H. H. Kingsbury. Worcester. — Corn planted early on light laud has ripened well but the yield was somewhat affected by the July drought. On wet land it has not ripened and many pieces were damaged b}' frost. Late potatoes promised a very heavy yield and are very good, but on some fields are rotting badly. Not an average crop of onions. It was so wet that they came up poorly and the fall has been so wet they have not ripened well. Not an average amount of fall seeding, but seed has caught well and is making a good growth. H. R. KlNXEY. THE STATE BOAED OF AGRICULTURE. The State Board of Agriculture was established by an Act of the Legislature in 1852, and the first meeting was held at the Council Chamber, Boston, July 22 of the same year, being presided over by His Excellency George S. Boutwell. The first movement on the part of Massachusetts in mod- ern agricultural progress was the appointment of Henry Colraan as State commissioner, in 1836, for the agricultu- ral survey of the State, and he prepared three excellent volumes on the agriculture of Massachusetts, counties of Essex, Berkshire, Franklin and Middlesex, and one volume on wheat and silk. However, this work was regarded by the Legislature of so little importance that it was suspended in the year 1840. In 1850 the Legislature created a board of commissioners to report at the next session upon the expediency of estab- lishing agricultural schools or colleges. This commission consisted of Marshall P. Wilder, Edward Hitchcock, Samuel A. Eliot, Thomas E. Pa3'^son and Eli Warren, and their report was made to the Legislature at its session in 1851. In this report it was recommended that a State department of agriculture be established, to consist of one member from, and to be elected by, each of the incorporated agricult- ural societies receiving the bounty of the State. The preliminary efforts for the establishment of the State Board of Agriculture emanated from a meeting of the trus- tees of the Norfolk Agricultural Society, held Jan. 28, 1851. It was there voted that "the president and secretaries be a committee to mature and adopt a plan for a convention of deleo^ates from the various ao-ricultural societies of the Com- monwealth, to be holden at some convenient time and place, the object of which shall be to concert measures for their mutual advantage, and for the promotion of the cause of agricultural education." This convention assembled at the State House, in Boston, March 20, 1851. The attendance was large and the session lasted for several days. As a result the joint committee on agriculture of the Leg- 20 islature reported a bill for the creation of a board of agri- culture, but the further consideration of the subject, after much debate, was referred to the next Legislature. This being a new measure, its possible failure was appre- hended, and it was deemed expedient to establish a Central Board of Agriculture, whose duties should be substantially those which were proposed for a State department, and at the above-mentioned convention this was done. Its board of ofhcers were Marshall P. Wilder, President ; Henry W. Cushman and John W. Lincoln, Vice-Presidents ; Allen W. Dodge, Corresponding Secretary ; Edgar Whita- ker, Recording Secretary, with three delegates from each incorporated society receiving the bounty of the Common- wealth. At a meeting of this Board, Jan. 14, 1852, it was resolved to petition the Legislature in the following resolution : — Resolved, That inasmuch as agriculture is the chief occupation of her citizens, the Commonwealth, in the organ- ization of its government, should be provided with a department of agriculture, with offices commensurate with the importance of the duties to be discharged and the labors to be performed. These various efforts finally culminated in the establish- ment of the present State Department of Agriculture, which succeeded the existing voluntary Central Board. The Act was passed in 1852, and at a meeting of the newly created Board of Agriculture, Aug. 5, 1852, Rev. Dr. Edward Hitchcock, President of Amherst College, was unanimously elected secretary, but his duties in connection with the college, and declining health, compelled him to decline the appointment, and Jan. 25, 1853, Charles L. Flint, a young lawyer just established in business in New York, was elected and continued to hold the position until his resignation was accepted Aug. 25, 1880. On that day John E. Russell of Leicester was elected to succeed Mr. Flint, and at this meeting it was voted that the secretary of the Board be elected annually at the meeting in February, the term of service to be for one year, beginning with the first of July following the election. Mr. Russell continued in office until his resignation in 1887. F. H. Appleton of 21 Lynnfield was elected to succeed him, but he withdrew his acceptance of the ofEce before entering upon its duties, and on August 23 of the same year the present incumbent, William R. Sessions of Hampden, was elected. The Board of Agriculture, at the present time, consists of the governor, lieutenant-governor, secretary of the Common- wealth, the president of the agricultural college, one person appointed from and by each agricultural society which receives an annual bounty from the Commonwealth, and three other persons appointed by the governor with the advice and consent of the council. The first four are ex officio members ; the latter serve for terms of three years each. At the present time there are 41 members, which number will be increased to 44 at the annual meeting in February next. The Board is required to meet at the State House, or at the Agricultural College, at least once in each year, and as much oftener as may be deemed expedient, and no member can receive compensation from the Commonwealth except for personal expenses when engaged in the duties of the Board, and to meet these expenses the sum of $1,900 was appropriated this year. The Board may appoint and prescribe the duties of a sec- retary, who receives a salary of $i,500 a year; and who, at such times as the Board shall approve, may employ a clerk at a salary of $1,200 a year, and may expend for other clerical services in his office, and for lectures to be given before the Board at its annual or other meetings, a sum not exceeding $800. The secretary is also allowed $500 for travelling and necessary expenses while engaged in the per- formance of his duties. The Board are also overseers of the Massachusetts Agricultural College, with powers and duties defined and fixed by the governor and council ; are impow- ered to investigate such subjects relating to improvement in agriculture in this Commonwealth as they may think proper, and may take, hold in trust, and exercise control over dona- tions or bequests made to them for promoting agricultural education or the general interests of husbandry ; may fix the days on which the different agricultural societies shall commence their exhil)itions, and may prescribe forms for and regulate the returns required of said societies, and shall 22 furnish to the secretary of each society such blanks as they may deem necessary to secure uniform and reliable statistics ; shall annually, by their chairman or secretary, submit to the general court a detailed report of their doings, with such recommendations and suoforestions as the interests of agri- culture may require. The Board of Agriculture also acts as a board of forestry ; has two of its members on the board of control of the State Experiment Station ; determines the amount of bounty to which a society is entitled for any year and may prescribe rules and regulations to societies for uniform modes of ascertaining the product of crops entered for premium. It is the duty of the secretary of the Board in each year to cause to be made and pul)lished for distribution as full an abstract of the returns of the agricultural societies as he may deem useful, and he may also appoint one or more suital)le agents to visit, under the direction of the Board, the towns of the Commonwealth for the purpose of inquiring into the methods and wants of practical husbandry ; of ascertaining the adaptation of agricultural products to soil, climate and markets ; of encouraging the establishment of farmers' clubs, agricultural lil)raries and reading-rooms ; and of disseminat- ing useful information in agriculture by means of lectures or otherwise, and for this latter purpose the sum of $1,400 was appropriated this year. By the regulations of the Board an annual business meeting is held at the office of the secretary in Boston, commencing on the Tuesday preceding the first Wednesday in February, and continuing through the following Wednesday, on which day the new members may take their seats and the meeting be prolonged as business may require. At this meeting an executive committee consisting of five members is chosen, whose duty it is to act for the Board in cases of emergency ; also a delegate is appointed to attend the fair of each society represented on the Board, who is to make report to the Board at its next annual meetins: of the fair and of the con- dition and work of such society. The Board also holds an annual three days' public meeting for lectures and discus- sions, at such place within the Commonwealth as it may designate, beginning on the first Tuesday in December. It 23 also requires that each agricultural society receiving the bounty of the Commonwealth shall arrange and hold not less than three farmers' institutes each calendar year within their limits, and the Board renders all the assistance in its power to make such institutes interesting and profitable. The secretary attends as many as is compatible with other duties of his office, and provides lecturers as far as the appropria- tion for this object will warrant. There are also many other minor duties and requirements which want of space will prevent enumerating. The secretary from the nature of his position early became the chief officer and organ of the Board, which in turn is the organ of the farming community. The office is placed near and connected with the government, so that the whole legis- lation in reference to bounties, premiums and general agri- cultural interest of the State is looked after and influenced by the department. Since the formation of the Board an entire change has taken place in public opinion with regard to the importance of agricultural education. It sustained and cherished the first general efibrts for the establishment of the Massachu- setts Agricultural College, now so favorably known and appreciated ; it has done much for the improvement of the agricultural literature of the country, and in its office is gathered a valuable agricultural library of two thousand volumes ; it originated the law for the protection of sheep and the law for the inspection of fertilizers, and appointed a State agricultural chemist ; by its prompt and persistent action it greatly assisted the cattle commissioners in stamp- ing out the plague of pleuro-pneumonia in 1860 ; it has brought together from time to time a band of the leading practical and scientific agriculturists, whose knowledge has been given to the public through the medium of its reports ; it was instrumental in the formation of the State Experiment Station ; it has published thirty-seven annual volumes, con- taining 23,000 pages of matter pertaining to agriculture and kindred pursuits and embracing in all an issue of 375,000 copies, which have gone out not only to the people of our own Commonwealth, but may be found in almost all of the civilized countries of the o:lobe. Bulletin No. 6. MASSACHUSETTS CKOP REPOET FOR THE MONTH OF OCTOBER, 1890. COMPILED BY WM. R. SESSIONS Secretary State 'Board of Agriculture. BOSTON: Wright & Potter Puintixg Company, State Printers, 18 Post Office Squ.uie. 1890. CROP REPORT FOR THE MONTH OF OCTOBER, 1890. Compiled kkom Returns to the Office of the State Board ok Agriculture, Oct. 30, 1890. Office State Board of Agkicvlture, BosTox, Mass., Nov. 3, 1890. Bulletin No. 6, Crop Report for the month of October, is herewith presented. As this will be the last issue of the season, it is desired to extend to correspondents thanks for the interest they have taken in this work, and for the manner in which they have made returns from time to time. It is hoped that the bul- letins issued have been of some help. Considerable time and care are necessary to make crop reporting of value, and, while it is believed that the work this year has been much better than that of the first season, it is thought there is still room for improvement. It is hoped that this line of work, which is voluntary on the part of this office, may be continiied another year. In the circular to correspondents the first question asked was, " Considered as a whole, has the season been a profitable one to the farmers in your neighborhood?" In answer to this question sixty-eight of the correspondents state that in their opinion it has, and twenty-four that it has not. The second question asked was, " What of your leading crops, if any, have been fairly satisfactory?" Judging by the replies received, it is considered that hay, corn, tobacco, onions, early potatoes as a rule, cabbages, strawberries, turnips, rye and garden truck, have been fairly satisfactory. In answer to the question, " What of your leading crops, if an}^ have been practically failures ?" it can be said that fruit, particularly apples, late potatoes in general, oats and beans, have been failures ; also a large portion of the rowen crop was damaged by unfavorable weather. As bearing on the dairy industry, the following questions were asked : — First. " Has the season l)een favorable for the production of milk and butter?" The correspondents are almost unanimous in stating that it has. The drouth from the mid- dle of June to the middle of July materially checked the flow of milk, but, as the feed on the whole w^as unusually abundant, the total production of milk has been above the average. Second. " How have dairy products averaged in })rice as compared with former seasons?" Of the ninety-one replies to this question, forty-eight state the price to have been about the same as in former seasons, thirtj-three that it has been lower, and ten that it has been higher. It is thous2fht that the price of milk has not materially difl'ered from the average price in years past, but that the price of butter has averaged lower. Third. " In your section, what is the chief disposition made of the dairy products produced ? " It is a little difficult to condense the replies received to this question. Producers* living near co-operative creameries generally send their cream to them, where it is made into butter. Others make butter on their own farms and sell in local markets, or, if they are fortunate enough to have a permanent city trade, dispose of their butter product in that way. The milk used in our cities is largely obtained from the Massachusetts farmer, and con- siderable is sent to Boston over the several railroads, where it is disposed of by milk contractors. Some of this milk comes to Boston from points more than one hundred miles west- ward. Other milk is retailed by the producer. Some is made into cheese, which is largely sold in ^Massachusetts markets. Fourth. ''Do you consider the business of dairying profitable to the farmers in your section?" The replies to this question cover quite a range of ground, but the central idea seems to be that, if properly managed, dairying in this State is perhaps as protitable as an}'^ other branch of farming. It is not safe to say that those who are engaged in it are making much money. The farmer must have manure in order to grow crops, and he therefore cannot get along very well without keeping dairy animals. Fifth. " What arc the chief drawbacks, at present, to the carr^Miig on of this industry?" The following are a portion of the reasons why dairying is not more profitable to our farmers : high taxes ; unscrupulous middlemen ; over- production in summer and shortage in winter ; low prices of milk, butter and beef; cost of feed; competition of oleo- margarine ; abortion in cows ; lack of good pasturage and distance from market in some sections. This year the scar- city of ice has been a drawback. A special circular was also sent to the treasurer of each of the twenty-seven co-operative creameries in the State, and replies were received from eighteen of them. It appears that since April 1 last there has been a slight increase in the amount of butter made ; that the quality of the cream furnished was much the same as last year ; that the prices received for butter averaged about one cent per pound less than last year ; that the product sold as readil}' as last year ; that most of the product was marketed in the State, although certain creameries sent more or less to New York, Brooklyn, Bridgeport, New Haven, Albany, Philadelphia and Provi- dence ; that it took from 6 to 6.53 spaces of cream to make a pound of butter ; and that the creameries make a practice of coloring; their butter a little, in order to have it uniform in appearance throughout the year. Some do not color from May 1 to November 1 ; others color a little nearly every month in the year. Most of the creameries report that the market does not call for a highly colored product. Some of the creameries sell considerable unsalted and uncolored but- ter in New York markets. The followino; are given as some of the drawbacks to the successful operation of co-operative creameries : Lack of capital to hold butter in summer ; too much cream in summer and too little in winter; cost of gathering the cream, on account of the distance necessary to be travelled ; failure of patrons and creamery officers to co-operate heartily ; under- selling by creameries, and want of unity as' to selling-price of butter each month ; competition of milk car ; low prices received for butter ; and lack of patronage caused by the hesitancy of farmers to join creamery associations. 6 The Weather. Meteorological Data for September. Tempebatcre. Deg. F. . Precipita- tion. Prevailing Wind. CI.OI1J1NKS.S. t(OlolO.) No. OP Uat8. STATION. a 3 a a s a c i 1 CQ •g c c a 1 1 >> 9 0 5 •0 s 0 5 >, I s s Amher.st, 48.0 76 1 26 22 6.89 15 N.W 17 9 5 Boston, . 510 77 2 36 22 5.63 16 N.W.' 16 8 7 *Fitchburg, . 4G.7 72 2 33 23, 30 8.55 15 N.W. 13 8 10 Ipswich, 49 6 77 2 30 22 j 568 13 N.W. 14 10 7 ♦Leominster, 48.3 75 2 32 22, 23 7.83 14 W. 15 8 8 * Moil roe. 43 6 74 2 24 22 8.38 11 1 — 10 11 10 Provincetown, 50.7 70 2 37 14,31 6.78 15 , N. : 23 2 6 Sprinjrfield, . 50.4 73 1,4 31 22 : 6.70 16 W. 13 13 5 Taunton, 50.6 81 1 30 23 9.23 14 w. _ ^ ^ * Temperature data from thermometer not self-registering. t 0 to 3, cloudless ; 4 to 7 inclusive, partly cloudy ; 8 to 10, cloudy. Summary, Temperature (deg. F.) — ^Monthly mean, 48.7° ; highest monthly mean, 51.0°, at Boston ; lowest monthly mean, 43.6°, at ^Monroe ; maximum, 81°, at Taunton on the 1st ; minimum, 24°, at Monroe on the 22d ; range, 57° ; greatest local monthly rano-e, 51°, at Taunton ; least local monthly range, 33°, at Provincetown ; greatest daily range, 36°, at Taunton on the 1st; least daily range, 2°, at Ipswich on the 2d, 17th, 20th. Average temperature for October, at Springfield, for twenty- three years, 50.8° ; average for October, 1890, 50.4° ; depart- ure,— 0.4°. Average temperature for October, at Boston, for twenty years, 51.4° ; average for October, 1890, 51.0° ; departure, — 0.4°. Precipitation. — Average, 7.30; greatest, 9.23, at Taun- ton; least, 5.63, at Boston. Average for October, at Springfield, for forty-three years, 4.22 ; for October, 1890, 6.70 : departure, -f 2.48. Average for October, at Boston, for twenty years, 4.12 ; for October, 1890, 5.63 ; departure, + 1.51. Prevailing Wind. — North-west. Thunder-storms. — Uh, 19th, 30th. Snoiv.— Monroe, 23d, 24th, 29th; Taunton, 24th, 26th. ^a/?. —Taunton, 29th. 8olar IIalos. — 2d, 3d, 6th, 11th, IGth, 23d, 26th. Lunar Halos. — 2d, 22d, 25th. Auroras. — Provincetown, 5th; Amherst, 17th. Eemarks. The weather for Massachusetts for October was below the normal in barometric pressure, temperature and sunshine, and above in precipitation. The departure from the normal in temperature varied from 0.4° at Boston to 3.7° at Taun- ton, with a general average of over 1.5° below the normal. There were no very strongly marked daily temperature ranges, and the range for the month was very small. The maximum temperature occurred for the most part near the first of the month, then decreased very gradually toward the end, although the lowest temperature for the month occurred on the morning of the 22d. The excessive rainfall durino- the last half of the month carried the total average precipi- tation far above the usual October rainfall. The excess was from 1.51 to 6.69 inches, with an average of 41 inches above the normal. Ten cyclones and five anticylones influenced the weather during the month. The large excess of the cyclonic areas occurring, as they did mostly, during the last part of the month, partially explains the reason for so much rainy and threatening weather during that time. Of the anticyclonic areas, the first and third passed from the Lakes across northern New England, the fourth moved up the west, the fifth passed across New England from west to east, while the second only moved down the coast. The cyclones were generally well defined, and moved with rapidly increasino- energy. The first and third, on the 3d and Uth respectively, were poorly defined till they neared the St. Lawrence Gulf; but the sixth on the 17th, the seventh on the 19th-20th, the eighth on the 23d-25th, the ninth on the 2()th-27th, and the tenth on the 29th-30th, all moved up the New England coast, giving heavy rains and destructive north-east gales. On the 17th, 19th and 24th they were especially severe, and much damage was done to trees, buildings and shipping, the wind on the latter date reaching as high a velocity on the Massachusetts coast as was ever experienced there. I^OTES OF COKRESPONDEN^TS. (Returned to us October 30.) BARNSTABLE COUNTY. Eastham. — Crops, with the exception of cranberries and apples, liave been satisfactory throughout the season. Prices have also been satisfactory'. Late turnips, which are an impor- tant crop with us, will prove better than expected, but hardly up to an average. The season has been favorable for the production of milk and butter, and the prices received for dairy products have been about an average with former seasons. Milk sold here goes to Provincetown. Think the dairy business profitable to the farmers who are favorably situated. The chief drawback is a limited market. J. A. Clark. West Falmouth. — Considered as a whole, the season has been a profitable one. Think all planted crops have been satisfactory, and also the hay crop. Season has been favorable for the produc- tion of milk and butter. Dairying not profitable, as carried on here. Farmers don't seem to take an interest in that line. Think it could be made profitable, as our pastures are high and dry land, and that makes the best butter. D. R. Wicks. BERKSHIRE COUNTY. BecJcet. — Considered as a whole, the season has been a profit- able one. Corn and grass have been fairly satisfactory, and potatoes would have been but for blight. Oats and apples have been practically failures. Season not as favorable for the pro- duction of milk and butter as last season. Cream sent to Hins- dale creamery. Dairying about as good as any business on the farm. Chief drawbacks are high prices of feed and the distance apart of patrons who furnish cream ; also distance from markets. W. H. Snow. Dalton. — Considered as a whole, the season has not been a profitable one. Early potatoes, tomatoes, cabbages and beans were fairlv satisfactory, and late potatoes practically a failure. Season has been favorable for the production of milk and butter. 9 Prices of dairy products fully as good as in former seasons. Consider dairying profitable if properly carried on. Drawbacks are lack of. confidence in each other, and failure to work together. If the farmers would stand by each other and support their creamery, it would be better for all. Also, failure of farmers to make use of the silo. W. B. Barton. Cheshire. — More rain in July and less since would have pleased most of the farmers in this section. Considered as a whole, how- ever, the season has been a profitable one. Hay, corn, potatoes, turnips and cabbages have been fairly satisfactory. Oats about half a crop. Season has been favorable for the production of milk and butter. Considerable cheese made here. Do not think farmers are paid enough for their produce. Lack of "good help seems to be uppermost as a drawback in dairying. L. J. NORTHUP. BRISTOL COUNTY. Berkley. — Considered as a whole, the season has not been a profitable one. Strawberries and onions have been fairly satis- factory, late potatoes and cabbages liave been practically failures. About an average season for the production of milk and butter. Prices of dairy products a little below the average of former sea- sons. Milk all sold. Very little butter made. Do not consider dairying profitable, at present prices. Chief drawbacks are too many in the business and poor pastures, which compel the feeding of much grain. R. H. Babbitt. North Dartmouth. — Season fairly profitable. Potatoes and corn, particularly ensilage corn, and most garden truck, fairly satisfactory. No crops practically failures. Season favorable for the production of milk and butter. Dairy products have been about as usual in price, and are mostly shipped as milk to city consumers. Consider dairying profitable when managed skil- fully. Perhaps the rise in feeding material, with the present prices of dairy products, the greatest drawback. L. T. Davis. Somerset. — As a whole, the season has been a profitable one. Hay, potatoes, small fruits and corn were fairly satisfactory, while apples, oats and rowen were practically failures. The sea- son has been favorable for the production of milk and butter. 10 Lower prices for dairy products liave prevailed. Most of our farmers sell their milk to the milkmen. Do not consider dairvinsf profitable, at the present price of milk, which is twenty-five cents per eight-quart can. We want a creamer}' to use up the surplus milk. Joseph Gip.us. DUKES COUNTY. West Tisbnry. — Considered as a whole, the season has been a profitable one. Ha}', corn and potatoes have been fairly satisfac- tory. Fruit has been practically a failure. Season has been favorable for the production of milk and butter. Dairy products have averaged in price with former seasons. Milk is sold at summer resorts, and butter for local consumption. Dairying barely profitable, owing to lack of a permanent market. Wm. J. ROTCII. ESSEX COUNTY. Iljsivich. — As a whole, the season has not been a profitable one. Hay, early potatoes (where they did not rot), and corn on low land, with garden vegetables, were fairly satisfactory. Most late potatoes have rotted, and corn for grain and silo on diy land ; apples and pears were practically failures. Season favorable for the production of milk and butter, except from last of June to middle of August. Prices of dairy products lower, when com- pared with former seasons. They should be twenty-five per cent higher, to give n cash profit. Creamery here. The want of ice has been a serious drawback to dairying this season. Not as much o;rain has been fed this vear as last. Many farmers are thinking it best to get less milk, and have smaller grain bills. O. C. Smith. Marhlehead. — Season fairly profitable. Cabbages and potatoes fairly satisfactory, and squash i>ractically a failure. Season favor- able for the production of milk and butter. No deviation in prices of dairy products which are retailed. Consider dairying profit- able. Chief drawbacks are lack of patronage, high rent and land taxes. Wm. S. Phillips, Jr. South Byfield. — Season hardly a profitable one for our farmers. All crops fairly satisfactory, except potatoes and apples. Season favorable for the production of milk and butter. Local causes have deprived a good many of us of a market for dairy products ; 11 three months no sale at all. Probably fifty [)er cent of the dair\' products sold at a loss. lu August, one-half of milk sold to con- tractors netted twelve cents per can of eiglit and one-half quarts. If oleo continues to be colored, the small farmers in this section are ruined. Careful investigation of the dairy business, for the purpose of establishing a creamery in which I have taken stock, makes the above seem a fair and logical conclusion. G. W. Adams. FRANKLIN COUNTY. Aslifield. — An average season. Corn and hay fairly satisfac- tory, and apples, oats and barley practically failures. Season fairly favorable for the production of milk and butter. Prices of dairy products somewhat lower than in former seasons. Cream collected by co-operative creamery. This locality is well adapted for dairying. Chief drawbacks are low prices of dairy products, pork and beef, and abortion in cows. We consider the depreci- ation of farm propert}' the greatest drawback to farming. A. G. Howes. Conway. — Considered as a whole, the season has-been a profit- able one for our farmers, and all crops have been fairly satis- factor3^ Generally the season has been favorable for the production of milk and butter. Prices of dairy products rather better than last year. Generally, dairying is profitable for our farmers, and we think we have the best co-operative creamery in the State. The chief drawbacks at present to the carrying on of the dairy industry are the sale of counterfeit butter, abortion in cows, and the high cost of meals and feed. The sheep industry is about ruined in this section, on account of dogs ; whole flocks destroyed in one night. J. C. Newhall. Deerfield. — The season as a whole has been wet, but crops have done well except oats, which were a very poor crop. Season has been favorable for the pi'oduction of milk and butter. Dairy prod- ucts a good average in price. Cream is sold in Boston to some extent. The butter is sold in the local markets and in Boston. Consider dairying as profitable as anything for our farmers. Charles Jones. Neio Salem.. — Season not very profitable for our farmers. Hay, corn and pastur ige were fairly satisfactory. Potatoes and apples were practically failures. Season favorable for the produc- 12 tion of milk and l)uttor. Prices of dairy pnKlucts a fair average with the past two or three seasons. Dairying as profitaljle as any branch of farming, unless it be poultry. Chief drawback is the low price of butter, though prices are better now ; and, as grains are high, we hope prices ma}' be maintained llrm through- out the season. Daniel Jjallard, HAMPDEN COUNTY. Brimfield. — As a whole, it has been as good a year if not better than we have had for some time. Wages were so high we did not attempt to do more than we could do ourselves, and what has been done we did ourselves and have the profit, if any. Hay, corn and grass have been fairly satisfactory, and oats, potatoes and all fruits practically failures. The season lias been favorable to the production of milk and butter, though the drouth troubled us for some four weeks. Prices of dairy products as good as for three or four years back. Make butter at the factory, and also send milk to Boston. Do not consider dair^'ing profitable, and still it is as good as most things, if not the best. The chief draw- backs are cost of production and insullicicnt ])ay for what is produced. S. \V. Brown. Holyolce. — Season fairly profitable. Corn and grass fairly satisfactory, and potatoes and fruit practically failures. Season favorable for the production of milk and butter. Milk is sold. Consider dairying profitable, while the chief drawback is the credit S3'stem. There has been about one-fourth the usual amount of apples, and in the districts where there are any, there are more than at first expected. J. C. TlIOKPE. West Springfield. — Considered as a whole, the season has been a profitable one. Grass, rye, potatoes, corn, strawberries and cabbages have been fairly satisfactory, and apples practically a failure. Season has been exceptionally favorable for the produc- tion of milk and butter, and prices received have been a little lower than last year. Milk is the most reliable of our farm products, although the margin of profit is small at present prices. Abortion in cows and unjust competition by bogus products are. the chief drawbacks to the carrying on of the dairy industry. Our milk is sent to Springfield, Holyoke and Chicopee markets. The Springfield Milk Association disposes of the milk of quite a section about here. N. T. Smith. 13 Wilhraham. — As a whole, the seiison has been perha|)s an average oue, but, considered with the profits of other inibistries, hardly a profitable one. Corn, rye and grass, have been above the average ; oats a failure ; potatoes rotted badly. Dairy prod- ucts were fully an average, but an overproduction has caused a decline in prices fully ten i)er cent. At the present prices of grain, dairying cannot be carried on with profit. F. E. Clakk. HAMPSHIRE COUNTY. Belchertown. — Season hardly profitable. Hay, corn and rye fairly satisfactory, and late potatoes, fruit and oats practically failures. Season fairly favorable for the production of milk and butter. Prices of dairy products fully up to the average of former seasons. Butter is sold at our local markets, and to some extent milk is shipped to Boston. Consider dairying fairly profitable. Chief drawbacks are want of experience and concurrent action. H. C. West. Hadley. — Consider the season a profitable one. Hay, com, rye, potatoes and tobacco fairly satisfactory, and oats and fruit practically failures. Season favorable for the production of milk and butter. Some who patronize the creamery got out of ice. Prices of dairy products better than for the last two or three years. Cream goes to the creamery. Do not consider dairying profitable for our farmers. Chief drawback is low prices caused by the manufacture of oleo. L. W. West. South Hadley Falls. — Season not a profitable one, considered as a whole. Hay and corn fairly satisfactory. Good yield of potatoes, but some pieces rotted badly. The cabbage crop prac- tically a failure, because there is so much of it that it will not sell for anything. Season not wholly favorable for the protluction of milk and butter; the latter part of the season too wet, making the feed too light and flashy. Dairy products have averaged in price with former seasons. Dairying hardly profitable, as there are too many in the business, and consequently too much comi)e- tition. H. W. Gaylord. Southampton. — Think the season has been profitable. Hay, corn, early potatoes and tobacco have been fairly satisfactory, and oats, late potatoes and apples practically failures. Think 14 the season rather better than the average for the prodnction of milk and butter. Prices of dairy products, on the whole, fnllv an average. Consider dairying as pnjiitable or more profitable than any other branch of farming. We all want higher [irices for our dairy products. C. B. Lyman. MIDDLESEX COUNTY. Ashland. — Season has been a profitable one. Corn and onions fairly satisfactory, and ap|)les iMactically a failure. Also potatoes have rotted badly. Season has been favorable for the production of milk and bntter. Prices of dairy [iroducts much the same. The principal product is milk, which is sent to IJoston. Chief drawbacks in dairying are poor management and perha[)s high taxes. A. K. Stevens. Concord. — On the whole, the season has been a profitable one for our farmers. Berries, potatoes and tomatoes have been fairl}' satisfactory. The peach crop was almost a total failure, and the apple crop was small. Season, except in July and August, has been favorable for the production of milk and butter. Prices of dairy products have been about the same as usual. The milk is sold to contractors. Do not consider dairying profitable. Farmers make milk to make manure, and i-aise something else to make money. The chief drawback is the large per cent taken out by the contractors. W. H. Hunt. Groton. — Do not consider the season a profitable one. as a whole. Grass has been fairly satisfactory, and apples practically a failure. Season favorable for the production of milk and butter. Dairy products low in price until middle of September. They are marketed in Boston. Consider dairying profitable, if anything is profitable. Chief drawback in dairying at present is low prices. Up to the present there is no demand for the surplus hay. Have seldom known the price of hay so low, and even at the low price no demand. Our a|)ple crop, which generally yields a large revenue, is an almost total failure. Daniel Needham. Wilmington. — Season has been a profitable one. Hay, corn and vegetables have been fairly satisfactory. Apples, beans and meadow cranberries have been practically failures. Season has befen favorable for the production of milk and butter. Dairy 15 products have compared favorably in price with former seasons. Milk sold at the door. Do not consider dairying profitable, and I think this is the general feeling. Farmers' wives do not like to make butter. C. W. Swain. NANTUCKET COUNTY. Nantucket. — Season not a i)rofitable one for our farmers. Hay and oats fairly satisfactory, and corn and potatoes practically failures. Season has been favorable for the production of milk and butter. Prices of dairy products about the same as in former seasons. Milk sold. Think dairying profitable for our farmers. Chief drawback is lack of help. C. W, Gardner. NORFOLK COUNTY. Franklin. — Corn, hay and grass have been fairly satisfactory. Apples and potatoes practically failures. July was a dry month, and cows went back on milk badly. The rest of the season was favorable. Butter five per cent higher, and milk the same as last year. Milk is sent to Boston. Farmers cannot make dairy- ing pay two per cent on investment. Chief drawback is that farmers are over-taxed and under-paid. C. M. Allen. Medivay. — Very little profit this season. Corn, blackberries, hay and late cabbage have been fairly satisfactory. Potatoes, two-thirds of a crop ; squash, one-half a crop ; peaches and apples, one-fourth of a crop. Season favorable for the produc- tion of milk and butter. Milk sent to Boston. There is no profit in dairying for me. The difficulty is in getting a new dollar for an old one. Monroe Morse. PLYMOUTH COUNTY. Halifax. — Season has been profitable, and there have been no entire failures. As a whole, think this season has been better than the average season for the production of milk and butter. Except in June, prices of dairy products have been higher than for several 3'ears. Do not consider dairying profitable, but we have to keep cows to make manure. Chief drawbacks are lack of pasturage and co-operation. The butter industry is on the gain. Last year some of the citizens helped Iniild the Plymouth County Co-operative Creamer}'. Tliis gave the butter-making business quite a boom in this vicinity. G. W. Hayward. 16 Hanson. — Considered as a whole, the season has been a profit- able one. Potatoes and nearly all garden stuff have been fairh' satisfactory. Beans have not ripened. Season favorable for the production of milk and butter, exce[)t during time of drouth. Prices of dairy products about the same as in former seasons. Dairy products sold to neiglibors and local stores. Consider dairying profitable for our farmers, but the chief drawback is that they cannot sell their butter readily. Ten or twenty years ago the farmer depended mucli upon his wood-lot to make ends meet, but now hard wood can scarcely be sold at any price. Dr. F. 8. Thomas. Middleborough. — Season not a profitable one. Corn, onions and liay fairly satisfactory, and fruit practically a failure. Season favorable for the production of milk and butter. Prices of dairy products about the same as last year. Milk sold. Do not con- sider dairying profitable, owing to too low prices for milk and too higli for grain. A. H. Eaton. worcp:stkr county . Barre. — Season fairly profitable for our farmers. Corn and grass fairly satisfactory. Oats, potatoes and fruit practically failures. Season favorable for the production of milk and butter, liutter lower in price, as compared with former seasons. Milk sold in Boston. Small profit in dairying. Chief drawbacks are overproduction and not strength in the milk union. J. L. Smith. Bolton. — While many crops have been light, on account of the early drouth or the excessive autumn rains, prices obtained for the same have been very satisfactor}' ; so that, on the whole, we sometimes think half a crop is worth about as much as one of abundance. Potatoes, apples, onions, squashes and turnips are selling well ; and, taking the season as a whole, we think that the farmer who has labored diligently through dry and wet in the care of his crops has no reason to complain of tlie remuneration received for his labor. Season has been favorable for the produc- tion of milk and butter. The milk is nearh' all sold to supph' large villages, or shipped to Boston. Dairying not profitable, at present prices, although it may pay as well as any branch of farming. The only trouble is that there is too much milk made for the demand. H. F. Haynes. Harvard. — Hardly a. profitable year for onr farmers. Hay, corn, peaches and grapes have been fairly satisfactor}'. Apples, oats, and in many cases potatoes, have been practically failures. Season has been favorable for the production of milk. Prices of dairy products about the same as last season. Milk sold in Boston. Dairying not profitable for the majority of the farmers, but it depends somewhat on the farm. Drawbacks are low price of milk, and the farmers will not unite together to obtain what rightly belongs to them. Preston Knight. Leominster. — As a whole, the season is considered a profitable one. It has been favorable for the production of milk and butter. Price of butter lower than in former seasons, and price of milk about the same. Consider dairying profitable, but at present prices of grain the profit is small. In making butter, the farmer has to compete with oleo and butter substitutes, and this reduces the price. A well-managed farm, let the season be what it may, will produce some crop that a profit can be derived from. One great failure is cultivating too much land, and the loose manner of conducting the business part. Too many trust to what the purchaser says his goods are worth, and this with him must be the price. Conduct farming on a sound footing, and, with what benefit we get from the State, farmers can live. W. B. HOSMER. North Dana. — Considered as a whole, the season has been a profitable one for our farmers. Hay and corn have been fairly satisfactory. Potatoes have been practically a failure. Season has been favorable for the production of milk and butter. Dairy products about an average in price. Butter is the chief dairy product. Do not consider dairying profitable for our farmei's. The low price of butter, on account of the manufacture of imita- tion butter, is the chief drawback. We need a law to prevent the counterfeiting of butter, which will make a better market for the pure article. E. A. Albee. THE DAIRY INDUSTRY IN MASSACHUSETTS. An idea of the extent and importance of the dairy industry is gained when it is considered that, according to the census of 1885, of the $47,756,033 worth of agricultural products, $13,080,526, or 27.39 per cent, were classed as dairy prod- ucts ; while hay, straw and fodder came second, with $11,631,776, or 24.36 per cent; and vegetables third, with $5,227,194, or 10.95 per cent. Of the dairy products, milk represented $10,312,762, or 21.60 per cent; butter, $2,531- 071, or 5.30 per cent; cream, $202,706, or 0.42 per cent; and cheese, $33,987, or 0.07 per cent. Adding the value of the dairy products classified as food preparations in the volume of manufactures, and the aggregate swells to a round $13,250,000. The following table, compiled from the census of 1885 (agriculture), will illustrate the growth of this industry during the forty years from 1845 to 1885 inclusive. To this table are also added statistics from the same source, relative to beef and veal : — Gold Values. 184.?. Butter, pouuds, Total value, Value per pound Cheese, pounds, Total value, Value per pound Cream, gallons. Total value, Value per gallon Milk, gallons. Total value, Value per gallon Beef, pounds, Total value. Value per pound Veal, pounds, Total value. Value per pound 1835. 7,68S,556 8,116,009 M, 116,709 00 $1,678,558 00 15 21 7,262,637 $398,174 00 05 2,850,412 $304,917 00 11 $225,918 00 5,762,776 $464,251 00 09 3,300,916 $755,888 00 23 Cdrrenct Values. 1865.* I875.t 3,745,293 $1,300,248 00 36 3,560,481 $582,353 00 16 10,079,180 $1,956,187 00 19 70,825,396 $S,188,664 00 12 4,977,436 $562,895 00 11 7,922,431 $2,747,878 00 35 1,280,234 §162,826 00 13 35,698,159 $5,934,671 00 17 12,258,542 $1,068,154 00 09 3,598,942 $363,517 00 10 Gold Values. 1885. 9,685,539 $2,531,071 00 26 359,124 $33,987 00 095 263,1 58 Ji $202,706 00 77 72,528,628 $10,312,762 00 14 10,668,941 $718,932 00 067 4,570,870 $391,169 00 086 * Premium, 1.57. t Premium, 1.12. 19 In the column for 1885 are included the total quantity and value of milk at the price of new milk, the total quantity and value of cream sold or used as cream, and the total quantity and value of butter and cheese made on farms. The number and value of the animals associated with the dairy industry is important in this connection ; and it is found that the census of 188.i gives the number, of milch cows on farms as 162,847, valued at $6,156,130; and the number of other bovine animals as 99,339, valued at $2,331- 852 ; or a total of 262,186 animals, valued at $8,487,982. . In the aggregates of polls, property, taxes, etc., as assessed May 1, 1885, the number of cows is given as 167,817, and the number of neat cattle other than cows as 57,044, or a total of 224,861 ; while the number as assessed May 1, 1889, is found to be 192,307 cows and 63,884 neat cattle other than cows, or a total of 256,191. According to the census of 1885, the value of the manure made on fiirms is given as $3,090,189 ; and it is estimated that not less than $2,000,000 of this amount can be credited to the dairy industry. Also, the production of pork is given as 16,546,752 pounds, valued at $1,063,180 ; and the making of this pork to a large extent depends upon the use of the so-called wastes of the dairy. From the table it would appear that from 1875 to 1885 cheese fell off apparently nearly three-fourths as regards quantity. This is a fact, no doubt, as regards the farm ; but the statis- tics of manufactures, under which heading cheese is now returned as a food preparation, show that this decrease in quantity is due largely to a change rather from agriculture to manufactures. In the volume on manufactures we find credited under food preparations 613,087 pounds of cheese, valued at $65,491 ; which, added to the amount reported as made on farms, swells the aggregate to 972,211 pounds, valued at $99,478. In Massachusetts the first cheese factory went into opera- tion in April, 1864. Under a call signed by Dwight Ellis of Warren and a few others, a meeting was held in West Brookfield, Feb. 1, 1866, at which the Massachusetts Cheese Manufacturers' Association was formed. At this meeting four factories reported having made an aggregate of 364,178 20 pounds of cheese during the season of 1864, the net price of which was $19. GO per hundred pounds. During 18(55 eleven factories were in operation, — some of them, however, only a short time, — and the same number in 18(36. In the latter year nine of them reported an aggregate capital invested of $44,866.57 ; that the whole amount of milk was 10,604,518 pounds, from which was made 1,072,705 pounds of cheese, which brought to the farmers, after paying all expenses, $175,240.62. Early in 1869 it was reported that there were not less than twenty factories in successful oj)eration in Massachusetts. Ten of these reported an aggregate of 1,095,850 pounds of cheese made in 1868. The aggregate capital in 1871 of thirteen factories was reported as about i:^(>0,(^00 ; that 10,233,450 pounds of milk were used and 948,876 pounds of cured cheese produced. Of these factories the New Braintrec led, with an invested capital of $9,000; using 1,679,351 pounds of milk, making 165,552 pounds of cured cheese, yielding a net income of $10.71 per hundred pounds. It is impossible at the present time to state the date when this association was dissolv^ed. " The organization had its inception at the time of the intro- duction of the factory system of making cheese. The factory at Brimfield and the South Factor}" at Barre started the same year, and were the first in the New England States to adopt the S3'stem. It was a new era in the dairy business. The meetings of the association lasted two daj's and one evening, with lectures from the best then known speakers, — very much such meetino:s as the Board now hold. Probably thev were a stimulus to the Board, and, indirectly, the mother of ' farmers' institutes ; ' and they only ceased when the Board and institutes took up the work, and the selling of milk became better than cheese-making, with Canada to compete with." The exact number of cheese factories now in operation in the Commonwealth is not known, but it is believed th6re are but four. Returns from a portion of these only have been received. It is estimated, however, that these factories in 1889 made about 150,000 pounds of cheese, usifig some 1,750,000 pounds of milk, and netting about 9 cents per pound. In Boston the last seven months the wholesale price 21 of best cheese has ranged from 9 cents to 12 cents per pound ; and the retail price of old cheese has ranged from 10 cents to 20 cents, and new cheese from 10 cents to 16 cents per pound. In the census of 1885 (manufactures) the product of creamery butter is given as 7,800 pounds, valued at $2,700, and the amount of butter not specified as 189,545 pounds. Most of the twenty-seven co-operative creameries (or butter factories) now making butter were established since this census was taken, and returns to this office in January last from the twenty-four then in operation gave the amount of butter made in 1889 as 2,193,983 pounds, yielding an average price of about 26 cents per pound, or an aggregate of some $570,000. There are also three co-operative milk associations, making butter from their surplus milk ; and in 1889 it is estimated that they made some 135,000 pounds. Considerable butter is also made by milk contractors from surplus milk. Prob- ably the amount of butter made on farms has been somewhat lessened by the establishment of co operative creameries, but it is impossible to state to Avhat extent. As illustrative of the condition of the butter market in Boston during the past six months, the following compilation from the market reports of the " Kew England Farmer" is given : — May 1. — Butter market remains in good, healthy condition. Arrivals of choice fresh creamery taken as fast as they arrive. It is estimated that last 3'ear's business shows 50,000 tubs as au actual surplus over consumption, which was the cause of the great depression in the market which was so marked during Jan- uary and February. The bulk of this was sold at great loss to the holders. The market reporter of the "Boston Journal" states that the money lost by Boston butter men during the last twelve months must have been not less than $100,000. Prices quoted : Wholesale. Extra creamery, 20 and 21 cents ; firsts and extra firsts, 15 and 19 cents; New England dairy, 12 and 16 cents. Retail. Print, 28 and 30 cents ; best tub, 25 and 28 cents ; good tub, 15 and 18 cents. June 1. — For the first time this spring, butter has begun to accumulate this week, which makes the market very weak and shaky. The quality of the butter coming in is improving. Prices quoted: Wholesale. Extra creamery, 15 and 16 cents; firsts 22 and extra firsts, 11 and 13 cents; New Eni^jland dair}', 10 and 13 cents. Retail. Print, 2o cents ; best tub, 23 cents ; good tub, 15 and 18 cents. July 1. — Butter market has ruled firm on fine grades during the week, with a pretty good trade. Consumption is running along at a full rate. Bu^'ers for cold storage seem determined to hold off, if they cannot get what they want at low prices. Prices quoted: Wliolesale. Extra creamery, 15 and 15i cents; firsts and extra firsts, 11 and 13 cents; New England dairy, 10 and 12 cents. Retail. Print. 25 cents ; best tub, 23 cents ; good tub, 15 and 18 cents. August 1. — The condition shows a tendency to improve, although the general market is as yet dull and trade is flat, much of the receipts of ordinary grades going into cold storage. But for the best butter there is an improved demand, and the receipts are not large enough to supply it. The shrewdest judges claim that the production of butter so far this year has been less than it was a year ago, and that there are from 25,000 to 30,000 fewer packages in cold storage. Prices quoted : Wliolesale. Best New England creamery, 19 and 20 cents; extra firsts, 15 and 17 cents; choice New England dairy, IG and 17 cents; common grades as to quality down as low as 6 cents. Retail. Print, 25 cents ; best tub, 23 cents ; good tub, 15 and 18 cents. September 1. — The advance still continues, but is getting to such a point that consumers are remonstrating, and, if it goes much higher, the inevitable reaction will follow. Prices quoted: Wholesale. Best New P^ngland creamery, 24 and 25 cents ; fine dairy selections, 21 and 22 cents ; average lots, 17 and 20 cents. Retail. Print, 30 and 33 cents ; best tub, 28 and 30 cents ; good tub, 18 and 22 cents. October 1. — Market in a good, healthy condition. Trade is inclined to be dull. The books of the chamber of commerce show that September receipts run ahead of last year ; but the total re- ceipts for the past five months are smaller than for the same time a 3'ear ago, — a decrease of about 40,000 tubs, as compared with last season. Prices quoted : Wholesale. Best New England creamery, 24 and 25 cents; fine dairy selections, 19 and 21 cents; average lots, 16 and 18 cents. Retail. Print, 30 and 35 cents ; best tub, 30 and 33 cents ; good tub, 20 and 25 cents. November 1. — Butter market in a firm, healthy condition. Fine fresh receipts are kept sold up, and, although the i)rod notion is unusually large for the season, there is no accumulation in any grade. The prevailing opinion is that prices will go no lower, and that the next change will be an upward one. Prices quoted : 23 Wholesale. Best New England creamery, 25 and 26 cents ; fine dairy selections, 20 and 22 cents. Retail. Print, 33 and 35 cents ; best tub, 30 and 33 cents ; good tub, 20 and 25 cents. In referring to the milk industry, it is necessary to con- sider it from the Boston stand-point, as most of the surplus milk produced is bought by contractors and disposed of in said city. Last spring the contract agreed to by the com- mittees of the milk contractors and the producers' union was that the price of milk in Boston for the six months com- rnencing April 1, 1890, should be 32 cents per can of 8^ quarts. The contractors agreed to pay the regular price for all milk for use as milk (or cream), and for 5 per cent addi-. tional as a "margin;" but for the excess beyond this (known as " surplus milk") they were to pay its value for butter purposes, the price depending on the jobbing price of fresh creamery butter and the grading of prices of milk (owing to the varying conditions at different points), to be arranged between each route (or car) and its own contrac- tor. For the six months commencing Oct. 1, 1890, it is thought the price will be 36 cents per can of 8^ quarts. The producers want 38 cents, and ofter to compromise on 37 cents ; but the contractors say that they can get all the milk they need for 36 cents. The average freight on the milk that comes to Boston is about 10 cents per can. Tak- ing out one cent per can for surplus, leaves 25 cents per can the winter average, and 21 cents the summer average at the car. This gives the producer on the average about 3 cents per quart in winter, and 2| cents in summer. From this must be deducted the cost of o-ettins; the milk to the car.* The retail price of milk in Boston is from 7 to 8 cents per quart from October 1 to April 1, and from 6 to 7 cents the rest of the year. The following, condensed from the thirty-first annual re- port of the inspector of milk and vinegar of the city of Bos- ton, 1889, will be of interest in this connection : — Estimated number of quarts of milk for average daily consumption in 1889 was 207,493. It can be said that the quality of the milk of Boston, as a whole, is very good. * Bulletin No. 2, June, 1890. 2i For the proper enforcement of a law to prevent the adulter- ation of milk, it is necessary that a certain fixed standard of quality shall be prescribed. In this Commonwealth the statute requires that, to be of good standard quality, milk must yield on analysis not more than 87 per cent of watery fluid, nor less than 13 per cent of milk solids, nor less than 9.75 per cent of milk solids exclusive of fat, except during the months of May and June, when it shall contain not less than 12 per cent of milk solids. The only methods of adulteration at all employed are the very simplest possible, and include skimming, watering and coloring. Milk, as purchased in Boston, has commonly passed through several hands : the producer, the contractor, the dealer who delivers from a wagon, and to a great extent the shop-keeper. The practice of adulteration is not confined to any class of dealers, and is carried on by individuals in any branch of the business, who are tempted to larger profits than they can justly earn ; for a man is not necessaril}' honest because he is a producer, nor is he to be considered dishonest merely because he drives a milk wagon or sells milk over the counter. In several instances complaints against milkmen have been withdravvn, on satisfactory evidence that the dairies supplying them were at fault. Of store-keepei's it may be said that many of them keep milk for sale merely as an accommodation to their customers, and not for profit, and that as a rule they deliver the milk as it is received. Of those who sell from wagons, the majority never tamper with their milk ; many do occasionally, especially when the supply runs short ; and others are habitually dishonest. The addition of coloring-matter to milk is done almost wholly ■8kfl6er it leaves the hands of the producers. The materials used for this purpose ar^ caramel (burnt sugar) and aunotto. "■^ k -^* '-^': i^. )^U^ H '/% ,/- ?