In the Press, in Tiiith numerous Illustrations, THE BEGINNINGS OF LIFE, BY THE SAME AUTHOR. jf onion anb |Te(ri ^lorh: M A C M I L L A N AND C O. LOWEST ORGANISMS. Fig. i. CO >\}' co O o 0 0 e e CM) £, * 1 © 8 <9 . 22. LONDON : PRINTED BY WILLIAM CLOWES AND SONS, STAMFORD STREET, AND CHARING CROSS. PREFACE. HAVING been compelled by the results of my investigations on the question of the Origin of Life to arrive at conclusions adverse to generally received opinions, I found that several persons having high authority in matters of science, were little disposed to assent to these views. To a great extent this seemed due to the fact that a distinguished chemist had previously gone over some of the same ground, and had arrived at precisely opposite conclusions. M. Pasteur has been long known as an able and brilliant experimenter, and some of his admirers seem to regard him as an almost equally faultless reasoner. Renewed and prolonged experimentation having tended to demonstrate the truth of my original conclusions, and to convince me of the utter untenability of M. Pasteur's views, it seemed that the best course to pursue would be, at first, to endeavour to show into what errors of reasoning 39671 viii PREFACE. M. Pasteur had fallen, and also how his con- clusions were capable of being reversed by the employment of different experimental materials, and different experimental methods. Then, having presented, in a connected form, evidence which might suffice to shake the faith of all who preserved a right of independent judgment, one might hope to have paved the way for the recep- tion of new views — even though they were adverse to those of M. Pasteur. The present volume con- tains, indeed, only a fragment of the evidence which will be embodied in a much larger work — now almost completed — relating to the nature and origin of living matter, and in favour of what is termed the physical doctrine of Life. The question of the mode of origin of Living Matter, is inextricably mixed up with another pro- blem as to the cause of fermentation and putrefaction. M. Pasteur's labours were, at first, undertaken in order to solve the latter difficulty — to decide, in fact, between two rival hypotheses. It was held, on the one hand, that many ferments were mere dead nitrogenous substances, and that fermentation was a purely chemical process, for the initiation of which the action of living organ- isms was not necessary ; whilst, on the other hand, PREFACE. ix it was also maintained that no fermentation could be initiated without the agency of living things — in fact, that all ferments were living organisms. The former may be called the physical theory of fermentation, of which Baron Liebig is the most prominent modern exponent ; whilst the latter may be termed the vital theory of fermentation, and this is the doctrine of M. Pasteur. All the facts which I have to adduce, so far as the subject of fermenta- tion is concerned, are wholly in favour of the views of Baron Liebig. And, the conclusions arrived at in this work are confirmed by the results of several unpublished experiments, in which living organisms have been taken from flasks that had, a few weeks before, been hermetically sealed and heated for a variable time to temperatures ranging from 260° F. to 302° F. With the view of aiding some of my readers in their interpretation of the results of some of the experiments contained in this volume, I would call their attention to the following considerations. If fluids in vacuo (in hermetically-sealed flasks), which were clear at first, have gradually become turbid ; and if on microscopical examination this turbidity is found to be almost wholly due to the presence of Bacteria or other organisms, then it PREFACE. would be sheer trifling gravely to discuss whether the organisms were living or dead, on the strength of the mere activity or languor of the movements which they may be seen to display. Can dead organisms multiply in a closed flask to such an extent as to make an originally clear fluid become quite turbid in the course of two or three days ? And if any one wishes to convince himself as to whether such turbidity can occur in a flask which is still hermetically sealed, let him take one that has been prepared in the manner I have elsewhere des- cribed, carefully heat the neck of it in a spirit-lamp flame, and see how the rapid in-bending of the red- hot glass testifies to the preservation of a partial vacuum within. The vacuum in such cases is only partially preserved, because of the emission of a certain amount of gases within the flask — such as invariably occurs during the progress of fermenta- tion or putrefaction. In these experiments with heated fluids in closed flasks, nothing is easier than to obtain negative results. The same kinds of infusions which — if care has been taken to obtain them strong enough- will in a few days teem with living organisms, often show no trace of living things after much longer periods, when the solutions are weak. Again, in PREFACE. xi those cases where only a few organisms exist in a solution which has been made the subject of experimentation, nothing is easier than by a per- functory examination of the fluid to fail in finding any of these sparsely-distributed living organisms. Experiments, the results of which are positive, may, therefore, in the absence of sufficient care, be cited as negative ; and experiments which would otherwise have been crowned with tmmis- takeably positive results, may be rendered wholly barren by the employment of infusions which have been carelessly made. A word of explanation seems necessary with regard to the introduction of the new term Archebiosis. I had originally, in unpublished writ- ings, adopted the word Biogenesis to express the same meaning - - viz., life-origination or com- mencement. But in the mean time the word Bio- genesis has been made use of, quite independently, by a distinguished biologist, who wished to make it bear a totally different meaning. He also intro- duced the word A biogenesis. I have been informed, however, on the best authority, that neither of these words can — with any regard to the language from which they are derived — be supposed to bear the meanings which have of late been publicly assigned b xii PREFA CE. to them. Wishing to avoid all needless confusion, I therefore renounced the use of the word Bio- genesis, and being, for the reason just given, unable to adopt the other term, I was compelled to intro- duce a new word, in order to designate the process by which living matter is supposed to come into being, independently of pre-existing living matter. H. CHARLTON BASTIAN. Queen Anne Street, May 8, 1871. THE MODES OF ORIGIN OF LOWEST ORGANISMS. THE mode of origin of Bacteria, and, to a less extent, of TorulcB, has been much discussed of late, and many different views have been advocated on this subject by successive writers. It is of much importance to bear in mind when such views are under consideration, that a short time since nothing was positively known concerning the life- history of these organisms. However strongly, there- fore, certain persons are inclined to rely upon the analogy which is supposed to obtain between these doubtful cases, and the multitudes of known cases -in which it can be shown that organisms are the offspring of pre-existing organisms — it must always be borne in mind that in many of the doubtful cases, where the simplest organisms are concerned, there is also an analogical argument of almost equal weight adducible in favour of their de novo origination - after a fashion, and under the influence of laws B ORIGIN OF LOWEST ORGANISMS. similar to those by which crystals arise. To rely too exclusively upon an argument from analogy is always perilous : it is more than usually so, how- ever, in a case like this, where what is practically an opposing analogy may be deemed to speak just as authoritatively in an opposite direction. There is one consideration, moreover, which deserves to be pointed out here, and which does not seem to have occurred to most of those who so firmly pin their faith to the truth of the motto " omne vivum ex vivo'' The every-day experience of mankind, supplemented by the ordinary observations of skilled naturalists, does pretty fairly entitle us to arrive at a wide generaliza- tion, to the effect that some representatives of every kind of organism are capable of reproducing similar organisms. But, whilst this is all that the actual every-day experience of mankind warrants being said, and whilst there is in reality the widest possible gulf between such a generalization and that which is ex- pressed by the motto " omne vivum ex vivo" the latter formula has of late been spoken of as though it were the one which was in accordance with the daily experience of mankind, rather than the other, which gives expression to a generalization of a much nar- rower description. This experience, in reality, affords no evidence which could entitle us to place implicit belief in the formula " omne vivum ex vivo'' Whilst we do know something about the ability which most organisms possess of reproducing similar ORIGIN OF LOWEST ORGANISMS. organisms, we cannot possibly say, from direct ob- servation, that every organism which exists has had a similar mode of origin, because the cases in which organisms may have originated de novo are the very cases in which their mode of origin must elude our actual observation. Such a statement, too, would be all the more dangerous, in the face of the other analogy, when it can actually be shown that some organisms do make their appearance in fluids after precisely the same fashion as crystals. Although, therefore, there is a contradiction between O ' the unwarrantable and ill-begotten formula, " omne vivum ex vivo!' and the doctrines of what has been called " Spontaneous Generation"; there is no con- tradiction whatever between such doctrines and the only generalization which we are really warranted in arriving at, to the effect that some representatives of every kind of organism are capable of reproducing similar organisms. Bacteria, Torula, or other living things which may have been evolved de novo, when so evolved, multiply and reproduce just as freely as organisms that have been derived from parents. The views as to the origin of Bacteria and Torula which are most worthy of attention, may be thus enumerated : — a. That they are independent organisms derived by fission or gemmation from pre-existing Bacteria and Tc rules, B 2 ORIGIN OF LOWEST ORGANISMS. b. That they represent subordinate stages in the life-history of other organisms (fungi), from some portion of which they have derived their origin, and into which they again tend to develop. c. That they may have a heterogeneous mode of origin, owing to the more complete individualization of minute particles of living matter entering into the composition of higher organisms, both animal and vegetal. d. That they may arise de novo in certain fluids containing organic matter, independently of pre- existing living things (Archebiosis). I shall make some remarks concerning each of these views, though the evidence I have to adduce mainly concerns the possibility of the origin of Bacteria and Torukz in the way last alluded to, viz., by Archebiosis. The third mode of origin is what is called He- o terogenesis ; whilst the first and second modes are the representatives of more familiar processes, in- cluded under the head of Homogenesis. Thus, in accordance with the first view, Bacteria may be regarded as low organisms having a distinct indi- viduality of their own and multiplying by a process of fission — thus affording instances of what I propose to term direct Homogenesis. Whilst, in accordance with the second view, Bacteria are supposed to repre- sent merely one stage in the life-history of higher organisms, which are therefore reproduced by an in- direct or cyclical process of Homogenesis. ORIGIN OF LOWEST ORGAXISMS. The possible modes of origin of Bacteria and Tonilce may, therefore, be tabulated as follows :- f a. Direct. Modes of origin f i- Homogenesis. j ^ indirect. of Bacteria and < 2. Heterogenesis. 70™^- I 3. Archebiosis. i. HOMOGENETIC MODE OF ORIGIN OF BACTERIA AND TORUL/E. Bacteria and Tonilcs being already in existence, they may, undoubtedly, reproduce organisms similar to themselves by processes of fission and gemma- tion — in the same way that other low protistic organisms propagate their kind. Although so many reasons rendered this view probable, it was some time before I was able actually to confirm it by personal observations in the case of Bacteria. In the ordinary microscopical examination of portions of an infusion containing these organisms, an observer may watch for hours and never see a single instance of o such fission occurring. His attention is apt to be dis- tracted by the number of organisms which are con- stantly flitting before his view, and he is, moreover, perhaps apt to pay particular attention to those which seem by their movements to be most obviously alive. I have observed the process most plainly when a few Bacteria have been enclosed in a single drop of fluid, pressed into a very thin stratum, in a " live-box ' kept at a temperature of about 90° Fahr. by resting ORIGIAT OF LOWEST ORGANISMS. on one of Strieker's warm-water chambers placed on the stage of the microscope. Under these conditions, I have seen a Bacterium of moderate size divide into two, and each of these into two others somewhat smaller, in the course of fifteen minutes. It is still more worthy of remark, that in all cases (so far as I have been able to observe), this, the most certain sign of vitality which such organisms are capable of manifesting, is shown by those which, from their stillness, might be considered dead. The Bacteria which are about to divide are generally either motionless,* or merely present slight oscillating move- ments. The separation is quickly brought about at the joint, so that the original organism divides into two equal portions ; and these, lying close together, soon develop a new construction as they grow, through which a further division may occur. That the Bacteria which reproduce should be in a comparatively -quiescent condition, seems not difficult to understand. Such rudimentary organisms do not ap- pear to possess cilia or other locomotory appendages : their movements are, therefore, in all probability de- pendent upon the mere molecular changes which are taking place within them, and upon which their life .and nutrition depend. The process of fission must, however, be considered as the result of a new effort at Those which are quite motionless are always in close apposition either with the under surface of the covering glass, or with the surface of the glass on which they are situated. OR I G IX OF LOWEST ORGANISMS, equilibrium, which has, perhaps, been necessitated by molecular changes that have occurred during a preceding period of growth. The living matter which is no longer able to exist round a single centre, re-arranges itself around two centres, — as a result of which, fission occurs. It seems only natural, there- fore, that whilst this active work of molecular re- arrangement is going on, those other molecular movements which occasion the actual locomotion of the organism from place to place, should be more or less interfered with. This is the one and only mode of multiplication of Bacteria and of Torulce which is actually known to occur ; and such a limitation is in accordance with the more general fact, that processes of fission or gemma- tion are the only means of reproduction that are known to occur in the lower kinds of organisms, belonging to the PROTISTIC kingdom. However well this process of fission may have been established, as a frequent mode of reproduction of Bacteria, such a fact does not lend any support to the notion that these are necessarily distinct and independent organisms. Torulce (of which beer-yeast is the most familiar example) may similarly undergo this process of mere vegetative repetition to an indefinite extent, whilst only some of the products develop into fungi. The gonidia of lichens may also reproduce indefinitely in this fashion, and only some of the products of multiplication may go on to the ORIGIN OF LOWEST ORGANISMS. production of lichens similar to that from which the gonidia had been derived. It is a fact, however, admitted by many, and which any patient microscopist is capable of verifying .for himself, that some Bacteria do develop into Leptothrix filaments, and that these are capable of passing into a dissepimented mycelial structure of larger size and undoubtedly fungus nature — from which fructification of various kinds may be produced. Some Bacteria may therefore develop into some fungi, just as certainly as some Torulce may develop into other fungi, or, just as surely as some multiply- ing gonidia may develop into lichens. In order to prove, however, that the Bacteria which happen to go through this development into Lepto- tlirix and thence into fungi, are strictly to be considered as necessary links in the life-history of fungi, it would be essential for the person holding such views, to show that Bacteria could not arise independently — or at least that no independently evolved Bacteria could develop through Leptothrix- forms into a fungus. And, similarly, for the other kinds of organisms : in order to establish that the o Tornla cell is a necessary link in the life-history of certain fungi, or the gonidial cell a necessary link in the life-history of lichens, it would be necessary to show that Torulce or gonidial cells could not originate de noi'o — that no independently evolved Tornla or go- i-dial cell could develop into a fungus or a lichen. ORIGIN OF LOWEST ORGANISMS. An easier position to establish would be, that the Bacterium or the Tontla were occasionally links in the life-history of fungi, or that the gonidial cell was an occasional link in the life-history of a lichen. This doctrine would leave the other more difficult problems, — as to the possible existence of supplementary modes of origin for such organisms by Heterogenesis or by Archebiosis — perfectly open questions. To establish the position that Bacteria are occa- sional links in the life-history of fungi, it would be only necessary to show that some of the Bacteria which develop into fungi through Leptothrix have derived their origin from pre-existing fungi. This is the view which Hallier* has endeavoured to establish ; it is also the doctrine of M. Polotebnow,t and one, moreover, to which Professor Huxley J inclines. Even this mode of origin for Bacteria, however, has not been so decisively established as might be desired. With regard to Tornlce, we do possess sufficient evidence tending to show that some of them may arise from pre-existing fungi, and we are equally certain that some gonidial cells are thrown off from lichens. The analogical evidence is, therefore, in favour of the view that minute particles which are budded off from the mycelium of certain fungi, may subsequently lead an * Phytopathologie, 1867. Hallier seems, however, strongly inclined to disbelieve in the origin of these organisms by Hete- rogenesis or by Archebiosis. t Sitzungsber. der K. Akacl. zu Wien, 1870, Band lx.-, Heft iv. t Quarterly Journal of Microscopical Science, Oct., 1870, io ORIGIN OF LOWEST ORGANISMS. independent existence, and multiply in the form of Bacteria — although many of the cases in which such buds scan to be given off, may be merely cases in which co-existing Bacteria have become adherent to fungus filaments or to Torulce* But, with reference to these supposed cases of bud- ding, and also to those others in which the contents of a spore or sporangium break up into what Professor Hallier calls " micrococci ' (which are generally inci- pient Bacteria], it would be difficult for us to decide whether such processes are normal or abnormal. When we have to do with such organisms, in fact, there may be the nicest transitions between what is called Homogenesis, and what, when occurring in other organisms, we term Heterogenesis. It may be that the production of such " micrococci ' from the spore or sporangium of the fungus is not an invariable incident in the life-history of the species, but rather an occasional result of the influence of unusual conditions, or of failing vigour on the part of the organism. In this latter case we should have to do with a process of * Notwithstanding what Professor Huxley has said, I believe it to be almost certain that in many cases Bacteria exist in a solution in which there are neither Torulce nor developed fungi. And, on the other hand, I have seen fungi growing in a simple (boiled) solution of tartrate of ammonia, for weeks together, without the appearance of Bacteria or the occurrence of any turbidity of the solution ; and on two or three occasions I have seen Torulce swarming in an infusion without the presence of Bacteria. ORIGIN OF LO WES T OR GA NISMS. 1 1 Heterogenesis ; although, as I have just stated, in respect to such low and changeable organisms, scarcely any distinct line of demarcation can be drawn between Homogenesis and Heterogenesis. The evidence seems, therefore, against the notion that Bacteria or Torulce are ordinary, independent living things, which merely reproduce their like. That some Bacteria are produced from pre-existing Bacteria, just as some Tornlce are derived from pre- existing Tornlce, may, it is true, be considered as settled. But, so far as we have yet considered the subject, there may be just as good evidence to show that Bacteria and Tor nice are capable of arising de novo, as there is that some of them are capable of developing into fungi. If this were the case, such types could only be regarded as the most common forms assumed by new-born specks of living matter ; and, by reason of their orisrin — which would entail an absence of all o hereditary predisposition — they might be supposed to be capable of assuming higher developmental forms. Now, as a matter of fact, worthy of arresting our attention, we do find that some Bacteria are capable of growing into Leptothrix, whilst this is able to develop continuously into a fungus ; just as we also know that some Tor nice are capable of growing into other fungi. Should it be established, therefore, that Bacteria and Tornlce are capable of arising dc novo, the facts 1 2 ORIGIN OF LO IV ES T OR GA NISUS. concerning their mutability are harmonious enough with theoretical indications. But, as I have before indicated, although it is quite true that some Bacteria develop into fungi, such forms may constitute no necessary links in the life-history of other fungi. I have suggested that in those (occa- sional) cases in which they do occur as links in the life- history of fungi, there is room for doubt whether these Bacteria are to be considered as normal products, or as abnormal results (heterogeneous offcasts), brought about by some unusual conditions acting upon the parent fungus. That is to say, we may be doubtful whether in such a case their origin ought to be con- sidered Homogenetic or Heterogenetic. It may be that many of the lower fungi are such changeable organisms, and so prone to respond to the various " conditions" acting upon them (which would be almost certainly the case if they had been developed from a Bacterium in two or three days — the Bacterium itself having been evolved de novo) that no very valid dis- tinction can here be drawn between Homogenesis and Heterogenesis Our whole point of view, in fact, con- cerning such fungi as are seen to develop through Leptothrix forms from Bacteria must be entirely altered, if it is once conceded that Bacteria may arise de novo. Such simple Mucedinece would then have to be regarded as mere upstart organisms only a few removes from dead matter, and — in view of the greater molecular mobility of living matter — capable of being ORIGIN OF LOWEST ORGANISMS. 13 modified in shape and form even more than the most changeable crystals under the influence of altering " conditions." We should have no longer to do with o the members of a stable species, which had been repro- ducing its like through countless geologic ages anterior to the advent of man upon the earth. Indeed, in order to reconcile such a possibility with the seem- ingly contradictory fact of the known extreme change- ability of these lower forms of life, we hear only vague hints thrown out about our imperfect knowledge of the "limits within which species may vary." As if, in the face of what we do know concerning hereditary transmission, this changeability did not make it almost impossible to conceive that there should have been an unbroken series of such organisms since that remote epoch of the earth's history, when the first organisms of the kind made their appearance. It does not seem to me that the presumed permanence of a very changeable organism is consistent with, or ren- dered more explicable by, the supposition that some representatives of the species have constantly been undergoing progressive modifications which have been successively perpetuated by inheritance, in the shape of distinct specific forms. Why should some be pre- sumed to have undergone so much change, whilst others (presenting an equal and an extreme degree of modifiability, even to the present day) are supposed to have preserved the same specific form through a countless series of changing influences ? 14 ORIGIN OF LOWEST ORGANISMS. 2. HETEROGENETIC MODE OF ORIGIN OF BACTERIA AND OF TORUL^E. It has been long known that Bacteria and Torulce are frequently to be found within vegetable cells, taken even from the central parts of plants, whenever these are in a sickly condition or are actually dying. They are apt to exist also within epithelial cells taken from the inside of the mouth ; and the frequency and abundance with which such organisms are met with in o these cells, is almost in direct proportion to the mal- nutrition and lack of vital power in the individual who is the subject of observation. Then, again, in persons who have died of adynamic diseases, in the course of twenty-four or thirty-six hours (during warm weather) Bacteria may be found in abundance within the blood- vessels of the brain and of other parts, although no such Bacteria were recognizable in the blood of the individual during life. In these cases we must, in order to account for the presence of the Bacteria and Torulce, either suppose that such organisms, in an embryonic state, are almost universally disseminated throughout the various tex- tures of higher organisms, both animal and vegetal (though they are only able to develop and manifest themselves when the higher organisms, or the parts of them in which the Bacteria or Tontlce are met with, are on the eve of death), or else we must imagine that when the vital activity of any organism, whether ORIGIN OF LO IVES T OR GAXISMS. 1 5 simple or complex, is on the wane, its constituent particles (being still portions of living matter) are capable of individualizing themselves, and of growing into the low organisms in question. Just as the life of one of the cells of a higher organism may continue for some time after the death of the organism itself, so, in accordance with this latter view, may one of the particles of such a cell be supposed to continue to live after even cell-life is impossible. Now, to many persons, the latter seems to be a much simpler hypothesis than the former, and one, moreover, which is more in accordance with known facts. People's views, however, on this subject are likely to be much influenced by their notions as to the possibility of Bacteria arising by a process of Archebiosis. Although some may be inclined to ac- cept the doctrine of Heterogenesis, the same persons, being "vitalists," may not readily believe in the doctrine of Archebiosis, because this implies the vivification of dead matter — the conversion of not- living elements into a living combination. Those, however, who do believe in Archebiosis will — if the necessary evidence be forthcoming — all the more readily yield their assent to the doctrine of Hete- rogenesis, because it is a much less novel thing to have to believe in the mere transformation of living matter, than in the possibility of its origin de novo. Evidence of a tolerably satisfactory nature, how- 16 ORIGIN OF LOWEST ORGANISMS. ever, is forthcoming, which may speak independently in favour of the doctrine of Heterogenesis. It has been affirmed by Crivelli and Maggi * that they have actually seen the particles within granular epithelial cells (taken from the back of the tongue of a patient suffering from diabetes) grow and elongate, so as to give rise to Bacteria, or fuse in longitudinal series, so as to form a Vibrio. \ And, moreover, as I have myself ascertained, if one takes healthy- looking epithelial scales scraped from the inside of the mouth, which appear to contain nothing but the finest granules, and places them with a little saliva in a " live-box " (and this within a damp chamber kept at a temperature of about 90° Fahr.), in the course of from 5 to 10 hours, the cells may be found to be studded throughout with motionless Bacteria. Of course it may be said that the granules originally seen in the cells were offcasts from pre-existing Bacteria\ which had gained access to the cell. * Rendiconti del R. Istit. Lombardo, Ser. II. Vol. i, p. 11. t However novel such a mode of origin of independent Bac- teria and Vibriones may appear to some, it will seem much less strange and unlikely to others who have seen, as I have done, an Amceba, or an Actinophrys^fee. body, originate from the pro- gressive molecular modifications taking place in a mass of chlorophyll and protoplasm within the filament of an alga. Many independent observers have watched all the stages of this process, and some have even seen Ciliated Infusoria originate by such a metamorphic change. J Or offcasts from pre-existing fungi, — constituting the "micro- cocci" of Professor Hallier. ORIGIN OF LO WEST OR GA NISMS. \ 7 And although, to many, this may seem an extremely improbable supposition, it is, nevertheless, one which it . would be very difficult to disprove. The im- probability of the notion is increased, moreover, when we find that Bacteria, and even Torulcz, will develop just as freely within closed cells taken from the very centre of a vegetable tuber, as they will in the midst of the more solid epithelial cell from the inside of the mouth. If it be urged that in this latter situation, there is the greatest chance of the cells being brought into contact with Bacteria, and that it must be considered possible for imaginary minute offcasts from these Bacteria to make their own way into the substance of the epithelial cell, I am quite willing to grant the desirability of taking such possi- bilities into consideration. But, at the same time, it seems all the less likely that the actual occurrence of the Bacteria is explicable on these grounds, be- cause we find them developing just as freely within the cells freshly cut from the centre of a tuberous root, or we may find them already developed within these cells, if the root has begun to decay. To suppose that actual germs of Bacteria and of Torulce are uniformly distributed throughout the tissues of higher organisms, is to harbour a hypothesis which would appear to many to be devoid of all probability — more especially when the heterogenetic mode of origin of larger and higher organisms is a matter of absolute certainty. C 1 8 ORIGIN OF LO WES T OR GA NISMS. 3. ORIGIN OF BACTERIA AND OF TORUL/E BY ARCHEBIOSIS. The evidence on this part of the subject is, I think, sharply defined and conclusive. Simple experiments can be had recourse to, which are not admissible in the discussion of the question as to the origin of Bac- teria and Torulcz'by Heterogenesis. There, we wish to establish the fact that living matter is capable of un- dergoing a certain metamorphosis, and consequently, we must deal with living matter. Here, however, with the view of establishing the fact that living matter can arise de novo, if we are able, shortly after beginning our experiment, to arrive at a reasonable and well- based assurance that no living thing exists in the her- metically sealed experimental vessel — if the measures that we have adopted fully entitle us to believe that all living things which may have pre-existed therein have been killed — we may feel pretty sure that any living organisms which are subsequently found, when the vessel is broken, must have originated from some re-arrangements which had taken place amongst the not-living constituents of the experimental solutions, whereby life-initiating combinations had been formed. The possibility of the de novo origination of Bacteria, Torulcz, and other such organisms, is one which is inti- mately associated with the doctrine as to the cause of fermentation and putrefaction. With regard to the almost invariable association of such organisms with ORIGIN OF LO WEST OR GA NISMS. \ 9 some of these processes, almost all are agreed. There is, moreover, a very frequent association of particular kinds of organisms with particular kinds of fermenta- tion. Hence the assumption is an easy and a natural one to many persons, that the organisms which are invariably met with in some cases are the causes of these fermentations,* although it is quite obvious that the facts on which this view is based, are equally ex- plicable on the supposition that the organisms are concomitant results or products (due to new chemical combinations) of the fermentative changes. In the one case the fermentative changes are believed to be ini- tiated by the influence of living organisms ; and those who regard living things as the only true ferments, for the most part also believe that living things are incapable of arising de novo. They think that those organisms which serve to initiate the changes in ques- tion, have been derived from a multitudinous army of omnipresent atmospheric germs, which are always ready, in number and kind suitable for every emer- gency. This is the doctrine of M. Pasteur and others. On the other hand, fermentations and putrefactions may be regarded as sets of chemical changes, which are apt to occur in organic and other complex sub- stances— these changes being due either to the intrinsic * From this view the transition is also easy, though none the less illegitimate, to the doctrine that all fermentations are caused by organisms ; just as it has been easy to start, and find converts for, the doctrine expressed by the phrase " omne vivum ex vivo" The distinction between #//and some is only too often overlooked. C 2 20 ORIGIN OF LOWEST ORGANISMS. instability of the body which manifests them, or to molecular movements communicated to it by a still more unstable body. Baron Liebig says : — " Many organic compounds are known, which undergo, in pre- sence of water, alteration and metamorphosis, having a certain duration, and ultimately terminating in putre- faction ; while other organic substances that are not liable to such alteration by themselves, nevertheless, suffer a similar displacement or separation of their mole- cules, when brought into contact with the ferments." Each substance belonging to the first class, would be at the same time, therefore, both ferment and fer- mentable substance ; whilst a small portion of such substance, when brought into contact with a less un- stable substance, might induce such molecular move- ments as to make it undergo a process of fermentation. With regard to the cause of such induced fermentative changes, Gerhardt* says, in explaining Liebig's views: ->" Every substance which decomposes or enters into combination is in a state of movement, its molecules being agitated ; but since friction, shock, mechanical agitation, suffice to provoke the decomposition of many substances (chlorous acid, chloride of nitrogen, fulmi- nating silver), there is all the more reason why a chemical decomposition in which the molecular agita- tion is more complete, should produce similar effects upon certain substances. In addition, bodies are * ' Chimie organique,' 1856, t. iv. p. 589. ORIGIN OF LO WES T OR GA NISMS. 2 1 known which when alone are not decomposed by cer- tain agents, but which are attacked, when they exist in contact with other bodies incapable of resisting the influence of these agents. Thus platinum alone does not dissolve in nitric acid, but when allied with silver, it is easily dissolved ;-pure copper is not dis- solved by sulphuric acid, but it does dissolve in this when it is allied with zinc, &c. According to M. Liebig it is the same with ferments and fermentable substances ; sugar, which does not change when it is quite alone, changes — that is to say ferments — when it is in contact with a nitrogenous substance under- going change, that is, with a ferment." Thus, in accordance with this latter view, living ferments are not needed — mere dead, organic or nitro- genous matter suffices to initiate the processes in question.* Those who hold this opinion may or may not believe that organisms are capable of arising de novo ;"\ though there can be little doubt that a * Those who hold this opinion do not of course deny that living ferments can initiate fermentations. Every-day expe- rience convinces them of the truth of this. They merely affirm that the intervention of vital action is not essential : they look upon fermentation as a purely chemical process, and believe that even in those cases where fermentation is initiated by living organisms (such as beer-yeast), these — although living — act che- mically upon the matter which undergoes fermentation. t They may not believe this, because they may be unaware of the fact of the invariable association of some organisms with some kinds of fermentations, and may consequently have never concerned themselves with the evidence bearing upon this part of the question. (See Gerhardt, loc. tit,} 22 ORIGIN OF LOWEST ORGANISMS. belief in the truth of such a doctrine does, almost inevit- ably, entail a belief in the de novo origination of living things. No one who has looked into the evidence, doubts the fact of the association between some of these processes and the presence of organisms ; the only question is, as to the relation in which they stand to one another. If organisms are not the causes of those fermentative changes with which they are invariably associated, then they are, in all probability, the results of such changes ; and they must certainly have been produced de novo if it can be shown that fermentation or putrefaction may take place under the influence of conditions which make it certain that pre-existing living organisms could have had nothing to do with the process. Now, in order to lend some air of probability to the former hypothesis, concerning the necessity for the existence of living ferments, it was incumbent upon its supporters to endeavour to show that the air did con- tain such a multitude of " germs," or living things, as were demanded by the requirements of their theory. Spallanzani and Bonnet had, as far as the imagination was concerned, done all that was necessary. They had proclaimed the universal diffusion of " germs ': of all kinds of organisms throughout the atmosphere -which were ready to develop, whenever suitable conditions presented themselves. So far, however, this was but another hypothesis. To establish the doctrine that fermentation cannot take place without ORIGIN OF LOWEST ORGANISMS. 23 the agency of living ferments, we cannot receive hypo- theses in evidence : facts are needed. These, no one attempted to supply in an adequate manner * ante- rior to the investigations of M. Pasteur. Speaking of his researches, even M. Milne-Edwards says,t " Pre- vious to this time, the existence of reproductive par- ticles, or infusorial germs in the atmosphere was nothing more than a plausible hypothesis, put forward in order to explain the origin of such creatures in a manner conformable with the general laws of repro- duction ; but it was only a mere supposition, and no one had been able actually to see or to handle these reproductive corpuscles." We have to look, therefore, to M. Pasteur's investi- gations, and to others which may have been since conducted, for all the scientific evidence in support of what has been called the " Panspermic hypothesis." By an ingenious method of filtration, which is fully described in his memoir, J M. Pasteur separated from the air that passed through his apparatus the solid particles which it contained. This search convinced him that there were, as he says, " constantly in ordi- nary air a variable number of corpuscles whose form : M. Pouchet and others had examined the dust which settles on objects, and amongst much debris of different kinds had found comparatively few ova or spores. He had not, however, up to this time, filtered the air, so as to see what germs might be detected floating about in the atmosphere. f ' Anat. et Physiol. compar.' t. viii. p. 264. \ ' Annales de Chimie et de Physique,' 1862, t. Ixiv. p. 24. 24 ORIGIN OF LOWEST ORGANISMS. and structure declare them to be organized." Some of these, he thinks, resemble the spores of fungi, and others the ova of ciliated infusoria, though he adds : — " But as to affirming that this is a spore, much less the spore of any definite species, and that one is an egg, and belonging to such an infusorium, I believe that this is not possible." He limits himself, in fact, to the statements, that the corpuscles which he found, were (in his opinion) evidently organized ; that they resembled in form and appearance the germs of the lower kinds of organisms ; and that, from their variety in size, they probably belonged to many different sorts of living things. Even here, therefore, we have to do with the impressions of M. Pasteur, rather than with verified statements. All that has been established by his direct investigation as to the nature of the solid bodies contained in the atmosphere is this : that the air contains a number of round or ovoidal corpuscles, often quite structureless, which he could not distinguish from the spores of fungi * — some of which, being about the right size, were round or ovoidal, and structureless. In addition, however, it has been shown that the air contains other rounded corpuscles which are similarly structureless, though composed of silica or starch. It may therefore be asked, in the first place, whether the conclusion is * Those which he believed to be eggs of ciliated infusoria, may be at once dismissed from consideration, as we are not at present concerned with the origin of organisms of this kind. ORIGIN OF LOWEST ORGANISMS. 25 a sufficiently safe one that many of the corpuscles found by M. Pasteur were spores of fungi ; and in the next place, supposing this to have been established, whether such spores were living or dead. These questions would have been answered satisfactorily if M. Pasteur could state that he had actually watched the development of such corpuscles, in some suitable apparatus, into distinct organisms. But any such development, he distinctly states, he never witnessed. He says* : — "What would have been the better and more direct course would have been to follow the development of these germs with the microscope. Such was my intention ; but the apparatus which I had devised for this purpose not having been delivered to me at a convenient time, I was diverted from this investigation by other work." The evidence which he does adduce, in subsequent portions of his memoir, in order to prove that some of these corpuscles were really " fertile germs," is almost valueless, because all the facts are open to another interpretation, which is just as much, nay, even more, in accordance with Baron Liebig's than with his own doctrine of fermentation. But another most important consideration presents itself. M. Pasteur's researches as to the nature of the dust contained in the atmosphere enable him to say nothing concerning the presence of Bacteria, although he himself admits that these are generally * Loc. cit. p. 34, note l. 26 ORIGIN OF LOWEST ORGANISMS. the first organisms which display themselves in fer- mentations or putrefactions, and that in a very large majority of the cases in which fermentation occurs in closed vessels they are the only organisms which make their appearance.* And yet, notwithstand- ing these facts, M. Pasteur says, in reference to the common form of Bacterium : — " This infusorial animal is so small that one cannot distinguish its germ, and still less fix upon the presence of this germ, if it were known, amongst the organized corpuscles of the dust which is suspended in the air." Here, then, we have a confession from M. Pasteur himself, that all evidence fails, where it is most wanted, in support of his hypothesis. If a large number of fermentations begin with the presence of Bacteria as the only living things, and if in a number of cases no other organisms ever occur, it is useless to adduce as evidence, in proof of the view that fermentations are always initiated by air-derived organisms, the fact that certain corpuscles (supposed to be spores of fungi) are recognizable in the atmo- sphere— capped by the distinct statement t that Bacteria or their germs are not recognizable. If Bac- teria are not recognizable in the atmosphere, what scientific evidence is there that the fermentations in which these alone occur are initiated by Bacteria derived from the atmosphere, or from certain imagi- * Loc cit. p. 56. f See p. 57. ORIGIN OF LOWEST ORGANISMS. 27 nary Bacteria germs,* which we are supposed to be unable to distinguish ? M. Pasteur may, moreover, be reminded that when he resorts to the supposition of Bacteria possessing "germs" . which are indistin- guishable, he is again resorting to hypothesis rather than to fact, in order to prove the truth of the particular doctrine of fermentation which he advo- cates. Bacteria are known to reproduce and multiply only by a process of fission ; each of the parts into which they divide being nothing more than a part of the oria;inal Bacterium, and therefore endowed with o similar properties of resisting heat, desiccation, and other agencies. Any resort to invisible germs to account for the multiplication of Bacteria, which are known to reproduce freely in other ways, is obviously not permissible, unless such postulation be more or less necessitated by the occurrence of facts otherwise inexplicable. * M. Pasteur's use of this term, in which he is followed by others holding similar opinions, is much to be deprecated. Having said that he had found certain corpuscles which resem- bled spores of fungi, or ova of infusoria, he subsequently speaks of them as " germs," and also applies the same name to the repro- ductive particles of Bacteria, which he merely assumes to be present in the atmosphere. Thus, having only proved that corpuscles resembling spores of some fungi, are to be found in the atmosphere, he subsequently speaks of the presence of a multitude of atmospheric germs as an established fact, without at all prominently pointing out that, so far as the most important of these are concerned — germs of Bacteria — their existence had only been inferred, and not proved. 28 ORIGIN OF LOWEST ORGANISMS. Although, therefore, no direct evidence has been ^5 ' adduced tending to show that Bacteria are present in the atmosphere, even if this evidence had been forthcoming, it would have been necessary, in reference to M. Pasteur's hypothesis, for it to be supplemented by further evidence to the effect that Bacteria were well capable of resisting such an amount of desiccation as must have been involved by their presence for an indefinite time in the atmosphere even of the hottest and driest regions of the earth. For, organic sub- stances in solution do not only putrefy in moist weather or moist climates ; they putrefy most rapidly and surely when the temperature is high, and quite irrespectively of the amount of moisture contained in the atmosphere. A property of resisting the effects of desiccation — the possession of which, by Bacteria, is so necessary for the truth of M. Pasteur's argument — ought to have been shown by scientific evidence to be a real attribute of such organisms ; though it seems, on the contrary, to have been assumed to exist, with almost equal readiness by both parties, in the controversies concerning the possibility of " spontaneous generation." This error may be ascribed to the misguiding influence of a treacherous analogy. Whilst it may be true that certain seeds and spores, and also that Rotifers, " Sloths," and some Nematoids are capable of resisting the influence of a prolonged exposure to desiccating influences, it may well be asked, whether the same fact necessarily holds ORIGIN OF LOWEST ORGANISMS. 29 good for organisms such as Bacteria, which have no chitinous or other envelopes to protect them, and which are merely minute fragments of naked proto- plasm. Having elsewhere* shown how far presump- tions had stolen a march upon established facts, in reference to the supposed possession of a similar pro- perty by the Free Nematoids, my eyes were opened to the reality of this uncertainty with regard to Bac- teria. It is, however, no easy matter definitely to prove or to disprove the possession of this property by organisms so minute as Bacteria, and therefore so difficult to identify. If dried Bacteria are added to a drop of a suitable solution — similar to that in which they had been bred — it soon becomes quite im- possible to distinguish those which have been added from those which arise in the fluid. Taking into con- sideration the fate of other simple organisms, however, it is by no means improbable that they should be killed even by a short desiccation. I have found, for instance, that desiccation for half-an-hour in a room at a temperature of 65° F. suffices to kill all the larger, naked, lower organisms with which I have experi- mented— including long Vibrios, Amaebse, Monads, Chlamydomonads, Euglenae, Desmids, Vorticellse and all other Ciliated Infusoria. But, certain indirect evidence seems to speak most authoritatively against the supposition that the * 'Philosophical Transactions,' 1866, pp. 616-619. ORIGIN OF LOWEST ORGANISMS. air contains any notable quantity of living Bacteria, or Bacteria germs, whether visible or invisible. I have always found that a simple solution of ammonic tartrate, which has been placed— without previous boiling — in a corked bottle of greater capacity, will become turbid in two or three days, owing to the presence of myriads of Bacteria; whilst a similar solution, previously boiled, may remain for ten days, three weeks, or more, without showing the least trace of turbidity, although the open neck of the bottle or flask in which it is contained, may be covered only by a loose cap of paper. And yet, at any time, in order to make this fluid become turbid in from 24 to 48 hours, all that one has to do is to bring it into contact with a small glass rod which has just been dipped into a solution containing living Bacteria* If we find that an eminently inoculable fluid will remain for two or three weeks, or perhaps more, in contact with the air without becoming turbid, though it will always become turbid in two or three days if brought into contact with living Bacteria, what can we conclude, but that living Bacteria are not very common in the atmosphere ? These most striking facts can be easily verified by other observers. Thus we find ourselves, at present, in this position. After all that has been said and done to prove the wonderful prevalence of " germs ' in the atmosphere, * The solution, during the whole time, being exposed to a temperature of 75° to 85° F. ORIGIN OF LO WES T OR GA NISMS. 3 1 we are really still in the region of hypothesis — no further advanced than we were in the time of Bonnet and of Spallanzani, so far as it concerns the organisms which are all important — Bacteria. Neither these nor their germs have been shown to exist in any recognizable abundance in the atmosphere, and yet in most fermentations they are the first organisms which display themselves ; whilst in many such fermentations Bacteria alone occur. Nay more, even were they present in any great abundance, there is some reason to believe that the majority of them would exist as mere dead, organic particles — because Bacteria are more than likely to be unable to resist anything like an extreme or prolonged exposure to desiccating influences. The first and essential data in support of M. Pasteur's hypothesis must, therefore, be regarded as entirely unproved in respect to Bacteria — which are the most important of all organisms, in relation to the cause of fermentation and putrefaction. Without the aid of elaborate experiments, however, the evidence which the microscope can supply is capable of leading us to the conclusion that such search for atmospheric Bacteria germs, was com- paratively useless. If it can be shown that Bacteria can arise in a • fluid independently of visible germs, then, obviously, any inquiries as to the nature of the visible contents of the atmosphere, can have only a very indirect bearing upon the question as to the 32 ORIGIN OF LOWEST ORGANISMS. mode of origin of these organisms. And yet by the aid of the microscope, as I have elsewhere stated, one can watch the appearance of almost motionless specks, more or less uniformly diffused through a motionless film of fluid, and can see them gradually develop into moving Bacteria or into Torulce. So that, where no visible germs previously existed, visible par- ticles of living matter develop, and more or less rapidly grow into distinct Bacteria. This may be best seen in a drop of a fresh and very strong turnip infusion, which has been filtered several times through the finest paper. The drop, placed in a live-box, should be flattened into a thin film by the application of the cover. Thus protected, evaporation takes place very slowly, and with the live-box resting on one of Strieker's hot-water plates, at a temperature of 85° to 90° F., and the latter upon the stage of the micro- scope, one can easily select a portion of the field in which either no particles or only a countable number exist. If, therefore, around and between any mere granules which may pre-exist, or in a clear space, one gradually sees in the course of two or perhaps three hours, a multitude of almost motionless specks (at first about j-o-oVoV' m diameter) in positions where no such specks previously existed ; and if these specks may be seen gradually to increase in size and develop into Bacteria and Tornlce, then, at all events, we are able to say that these organisms can be developed without pre-existing visible germs, and we have ORIGIN OF LOWEST ORGANISMS. 33 just the same amount of actual evidence for believing that they have been formed de novo, as we should have for believing that crystals had been formed de~ novo, if we had seen them appearing under our eyes in the same manner. Whether they really arise after the fashion of crystals, without the aid of pre-existing though invisible germs, is a matter which can only be settled inferentially, by a subsequent resort to strict methods of experimentation. Seeing however, that we are able, with the aid of the microscope alone, to demonstrate that Bacteria and Torulcz can develop in situations where no visible germs had previously existed, it is useless, as I have said before — so far as the question of their mode of origin is concerned — to search the atmosphere to ascer- tain what visible germs it may contain. If some Bac- teria and Tor nice arise from germs at all, it must be from germs which are invisible to us. The finding of visible germs in the atmosphere can, therefore, only have an indirect bearing upon the solution of the pro- blem. Since it can be shown that some visible spores and ova exist in the atmosphere, this affords a certain amount of warrant for the supposition that invisible, living, reproductive particles may also exist — more especially if the existence of an amount of organic matter, which is ordinarily invisible, can be revealed in the air, by the agency of the electric beam, or by any other means. Nothing can be more illegitimate, however, in the D 34 ORIGIN OF LOWEST ORGANISMS. way of inference, than the assumption at once indulged in by Prof. Tyndall and others (who might have been expected, by their previous scientific work, to have learned more caution) that this impalpable organic dust was largely composed of impalpable germs. Yet, with- out a shadow of proof, without even an attempt to prove it, the air was for a time represented to be a mere stirabout, thick with invisible germs. The briefest reflection, however, upon the probabilities of the case, should have sufficed to suggest a totally dif- ferent interpretation. The surface of the earth is clothed with living things of all kinds, animal and vegetal, which are not only continually throwing off organic particles and fragments during their life, but are constantly undergoing processes of decay and mole- cular disintegration after their death. The actual re- productive elements of these living things are ex- tremely small in bulk, when compared with the other parts which are not reproductive, and although Bacteria and Torulce&Q exist abundantly, and do materially help to bring about some of the decay in question, yet their bulk, also, is extremely small in comparison with the amount of organic matter itself that is continually undergoing disintegration of a dry kind, in which Bacteria and Torulce take no part. When, moreover, it is considered that in the neighbourhood of populous cities (the air of which alone exhibits this very large quantity of impalpable, mixed with palpable, organic dust), there is constantly going on a wear and tear of ORIGIN OF LOWEST ORGANISMS. 35 the textile fabrics and of the organic products of various kinds which are daily subservient to the wants of rnan ; and that the chimneys of manufactories and dwelling-houses are also continually emitting clouds of smoke thick with imperfectly consumed organic particles, some idea may be gained of the manifold sources whence the organic particles and fragments found in the atmosphere may emanate, and also as to what proportion of them is likely to be composed of living or dead reproductive elements, or " germs." Thus, then, so far as the two rival doctrines of fer- mentation are concerned, the investigation of the nature of the solid particles contained in the atmo- sphere has revealed facts which are thoroughly in. harmony with all the requirements of Liebig's phy- sical theory, though it has almost utterly failed to give anything like a scientific basis to the vital theory of Pasteur. So far from being able to show that living Bacteria (which are the first and oftentimes the only organisms concerned in many processes of fermenta- tion and putrefaction) are universally diffused through the air, Pasteur admits that these cannot be detected, and that their " germs " are not recognizable. If, therefore, M. Pasteur still maintains the truth of his theory, it should be distinctly understood that it rests originally, not upon established facts, but upon a mere hypothesis — the hypothesis that the air teems with multitudes of invisible Bacteria germs. He is driven to such a doctrine, not only by his own con- D 2 36 ORIGIN OF LOWEST ORGANISMS. fessions concerning Bacteria, but also by the micro- scopical evidence to which I have referred. So that in explaining the results of any experi- ments made with the view of throwing light upon the cause of fermentation or putrefaction, it is especially necessary to bear in mind two considerations : — I. That dust filtered from the atmosphere cannot be proved to include living Bacteria; though it is known to contain a multitude of organic particles which may be capable in the presence of water, in ac- cordance with Liebig's hypothesis, of acting as ferments. II. It must also be recollected that, in the opinion of many, Life represents a higher function which is displayed by certain kinds of organic matter ; and that this higher function may be deteriorated or rendered non-existent by an amount of heat which might not be adequate to decompose the organic matter itself. It is all the more necessary to call attention to these two considerations, because M. Pasteur invari- ably speaks as though it had been established that the air contains multitudes of living Bacteria, when, really, he had only proved that the air contains a number of corpuscles resembling spores of fungi, &c. And, as I have already intimated, the existence of spores of fungi in the atmosphere, however well established, is of little or no importance as an ex- planation of the cause of a very large number of fermentations. Their presence is even of still less im- portance, owing to the fact of the co-existence with ORIGIN OF LOWEST ORGANISMS. 37 these fungus-spores, of multitudes of organic fragments, which — in accordance with the views of Liebig, Gerhardt, and other chemists — are capable of acting as ferments. To this latter consideration M. Pasteur never even alludes when he speaks (loc. cit. p. 40) of his " ensemencements," and of other experiments which are equally, or even more, capable of being interpreted in accordance with Liebig's views than with his own. Bearing these considerations in mind, we shall be in a better position to enquire into the real interpretation that may be given to many of M. Pasteur's results, and into the question as to how far the facts which he records are favourable to his own, or to the adverse doctrine concerning the causes of fermentation. In the memoir so often alluded to on " The Organ- ized Corpuscles which exist in the Atmosphere," M. Pasteur adduced various kinds of evidence, tending, as he thought, to show that the first Bacteria which make their appearance in putrefying or fermenting solu- tions, have been derived from living Bacteria or their " germs," which pre-existed in the atmosphere. Some of the experiments by which he endea- voured to substantiate this position were of a very simple nature. Their narration attracted much atten- tion at the time, as it was supposed that by their means M. Pasteur had — as he professed — conclu- sively shown the erroneousness of the views of those who believed in what was called " spontaneous gene- 38 ORIGIN OF LOWEST ORGANISMS. ration." These experiments were soon repeated by other observers, who, using different fluids, obtained quite opposite results. Thus it became obvious to impartial critics, that whilst the means adopted by M. Pasteur might be adequate to check the processes of fermentation or putrefaction in certain fluids, they were quite powerless to effect this when many other fluids were employed. These particular experiments, however, still seem to exercise a very great influence on the minds of many in this country, who are either unaware of, or disbe- lieve in, the possibility of obtaining opposite results. The chapter in which M. Pasteur detailed these experiments is thus entitled : — "Another very simple method of demonstrating that all the organised products of Infusions (previously heated) oive their origin to the corpuscles which exist suspended in the Atmosphere" Whilst claiming to have already rigorously established the validity of this conclusion by the experiments described in previous chapters, M. Pasteur adds : — " If there remained the least doubt on this subject, in the mind of the reader, it would be dissipated by the ex- periments of which I am now about to speak." (p. 66.) Sweetened yeast-water, urine, infusions of pear and of beetroot, were placed in flasks with long necks, variously drawn out and bent. The flasks were sub- sequently treated as follows. M. Pasteur says : — " I then raise the liquid to the boiling-point for several minutes until steam issues abundantly from the ex- ORIGIN OF LOWEST ORGANISMS. 39 tremity of the drawn-out neck of the flask, which is permitted to remain open. I then allow the flask to cool. But, singular fact — and one well calculated to astonish every one acquainted with the delicacy of the experiments relating to what is called 'spontaneous generation ' — the liquid of this flask will remain inde- finitely without alteration. The flask may be handled without any fear, it may be transported from place to place, allowed to experience all the seasonal variations of temperature, and its liquid does not undergo the slightest alteration, whilst it preserves its odour and its taste." If, however, the neck of one of these flasks be broken off close to the flask itself, then, according to M. Pasteur, the previously unaltered fluid will, in a day or two, undergo the ordinary changes, and swarm with Bacteria and Mucedinece. " The great interest of this method is," M. Pasteur adds, " that it completes, unanswerably, the proof that the origin of life in infusions which have been raised to the boiling point, is solely due to the solid particles* which are suspended in the air." He believes that any living things pre-existing in the fluid itself would be destroyed by the high temperature to which it had been raised ; and that those contained in the air of the flask would also be destroyed, if not expelled, by the process * As expressed, the proposition may be an approximation to the truth. M. Pasteur, however, really endeavours to lead his readers to believe that the " solid particles " which are efficacious, are, in all cases, living " germs." 40 ORIGIN OF LOWEST ORGANISMS. of ebullition. Believing that the air is the source of germs from which Life is first developed in infusions, he thinks that what rapidly enters at first, on the cessation of ebullition, has its germs destroyed by contact with the almost boiling liquid ; whilst the air which enters subsequently, and more slowly, is sup- posed to deposit its germs in the various flexures of the tubes, so that none are able to reach the fluid itself. Infusions, thus protected, do not undergo putre- faction, says M. Pasteur, because the access of pre- existing living things is necessary for the initiation of this change, and such access is prevented by the tor- tuous and bent neck of the flask. Others say that some fluids submitted to the condi- tions mentioned, will undergo putrefactive changes, and that, therefore, these experiments of M. Pasteur are utterly incapable of settling the general question as to the cause of fermentation and putrefaction, and also that concerning the origin of Life. Although acknowledging a certain difficulty in explaining the results which are sometimes attained by this method, some of us would rather confess this than confidently offer explanations — as M. Pasteur did — which may in a short time be stultified by the results of other expe- riments with different fluids. Having previously shown* that living things could appear and multiply in such a flask as M. Pasteur * ' Nature,' 1870, No. 36, p. 193. ORIGIN OF LO WEST OX GA NISMS. 4 1 describes — in any flask, in fact, — which had been her- metically sealed during the ebullition of a suitable fluid within ; this was deemed to be a result so contradic- tory to the explanations of M. Pasteur, that it appeared needless to add my testimony, as I could have done, to that of M. Victor Meunier and others, as to the different results obtainable by operating, in M. Pas- teur's fashion, with different fluids. It seemed to me that if organisms were to be procured in flasks from which air had been altogether expelled, it was useless still to urge the preservative virtues of any process of filtration of air — with the object of showing that living things in infusions derived their origin from atmo- o <--> spheric germs. Obviously, if there were no atmosphere, there could be no atmospheric germs present ; and if living things were, nevertheless, developed under these exclusive circumstances, how could M. Pasteur or his disciples still expect to convince others that the first living things in infusions always proceeded from pre- existing atmospheric germs — even although it could be shown, that in many cases, when these were fil- tered off by flasks with narrow and tortuous necks, no living things were developed in such fluids. Granting to the full the truth of such facts, they could do nothing to establish the doctrine of the origin of infu- sorial life from pre-existing atmospheric germs, so long as it could also be shown that living things might be developed in boiled solutions to which air, instead of being filtered, was never allowed to enter at all. 42 ORIGIN OF LOWEST ORGANISMS. It is not, therefore, because I think that some of the experiments which will subsequently be related afford any stronger or more direct support to my own con- clusions, but because I think they may do this indi- rectly— by shaking the faith of many in some of the reasonings of M. Pasteur — that I am induced to give an account of them.* What has been hitherto said, also applies to the more recent statements concerning the efficacy of cotton-wool as an agent for filtering germs from the atmosphere. Prof. Huxley says he has never seen putrefaction or fermentation occur after certain organic fluids have been boiled for ten or fifteqn minutes, if a good plug of cotton-wool has been inserted into the neck of the flask in which they are contained whilst ebullition is going on, and has, subsequently, been allowed to remain in the same situation. Using other or perhaps stronger fluids, however, I have found that such a method of proceeding is by no means adequate to stop the growth and development of organisms. And, also, even if it had been always efficacious — the reason adduced could not hold good, in the face of my other experi- ments, which had shown that a development of life might o;o on in cases where the air, which had been o o similarly driven out, was subsequently, in place of * If his reasonings can be shown to be quite inconclusive, and if his results can be otherwise explained, some people may, at last, begin to recognize that their blind and mistaken faith M. Pasteur's work has been somewhat misplaced. ORIGIN OF LOWEST ORGANISMS. 43 being filtered, prevented from gaining access to the fluid. If germs derived from the air are the sole causes of putrefaction, then, surely, deprivation from air ought to be just as efficacious as any process of filtration of air — more especially when the filtration or the depri- vation have a common starting point. And the mode of procedure, in both cases, is precisely the same up to a certain point. A fluid is boiled for a short time in order to kill the germs which may be within the flask, and to expel its previously contained air. At a certain stage of the ebullition, this may be arrested, if we have to do with a bent-neck flask, or one whose neck is plugged with cotton-wool, and no change, it is said, will subsequently take place in the contained fluid, because the air which enters is, by either of these means, filtered from its germs. But if, whilst ebullition continued, the neck of the flask had been hermetically sealed — so as altogether to prevent the re-ingress of air — and if the fluid, thus contained in vacua, would nevertheless undergo fer- mentation, obviously the former explanation must be altogether shelved. In the face of M. Pasteur's explanations, and those of Professor Huxley, these frequent positive results with fluids contained in vacua are absolutely contradictory. There may naturally arise, therefore, a very grave doubt as to the validity of the explanation adduced by M. Pasteur, and adopted by Professor Huxley and others. 44 ORIGIN OF LOWEST ORGANISMS. All these experiments to which I have been alluding are based upon the supposition (assented to by Pas- teur and Huxley) that Bacteria which pre-existed in the solution would certainly be destroyed by its being raised for a few minutes to a temperature of 212° F. This conclusion is, I believe, perfectly correct,* and in support thereof I will adduce the following additional information. Limits of l Vital Resistance' to Heat displayed by Bacteria and Torulcz. After stating elsewhere t, that Vibriones are partly broken up or disintegrated by an exposure for a few minutes to a temperature of 212° F. in an infusion which is being boiled, and also that, in all probability, the life of Bacteria would be destroyed by such a treatment, I made the following remarks : — " With reference to these organisms, however, one caution is necessary to be borne in mind by the experimenter. The movements of monads and Bacteria may be, and frequently are, of two kinds. The one variety does not differ in the least from the mere molecular or Brownian movement, which may be witnessed in similarly minute, not-living particles immersed in fluids. Whilst the other seems to be purely vital — • * M. Pasteur attempted to make a distinction in the case of slightly alkaline or neutral fluids (loc. cit., pp. 60-65). I have endeavoured to show the untenability of his conclusion in 1 Nature,' 1870, No. 37, pp. 224-227. f ' Nature,' 1870, No. 35, p. 171. ORIGIN OF LOWEST ORGAXISMS. 45 that is, dependent upon their properties as living things. These vital movements are altogether dif- ferent from the mere dancing oscillations which not- living particles display, as may be seen when the monad or Bacterium darts about over comparatively large areas, so as frequently to disappear from the field. After an infusion has been exposed for a second or two to the boiling temperature, these vital move- ments no longer occur, though almost all the monads and Bacteria may be seen to display the Brownian movement in a well-marked degree. They seem to be reduced by the shortest exposure to a temperature of 100° C. to the condition of mere not-living par- ticles, and then they become subjected to the unim- paired influence of the physical conditions which determine these movements." I now have various facts to add in confirmation of these conclusions, and in extension of our knowledge concerning the vital resistance to heat of Bacteria and Torulce. It would be a most important step if we could ascertain some means by which these primary move- ments of living Bacteria might be distinguished from the secondary, or communicated, movements of not- living particles. In many cases, organisms that are truly living may only exhibit very languid movements, which, as movements, are quite indistinguishable from those that the same Bacteria may display when they are really dead. Because the movements, therefore, are of this doubtful character, persons are apt, unfairly, 46 ORIGIN OF LOWEST ORGANISMS. to argue that the Bacteria which present them, are no more living than are the minute particles of carbon obtained from the flame of a lamp, which may exhibit similar movements. This, however, is a point of view which becomes obviously misleading if too much stress is laid upon it ; and it is more especially so in this case, when those Bacteria which display the most characteristic sign of vitality — viz., " spontaneous ' division or reproduction — do, at the time, almost always exhibit only the same languid movements. Mobility is, in fact, not an essential characteristic of living Bacteria, whilst the occurrence of the act of repro- duction is the most indubitable sign of their life. It should be remembered, therefore, that any Bacteria which are almost motionless, or which exhibit mere Brownian movements, may be living, whilst those which spontaneously divide and reproduce, are cer- tainly alive — whatever may be the kind of movement they present. In any particular case, however, can we decide whether Bacteria, that have been submitted to a given temperature, and which exhibit movements resem- bling those known as Brownian, are really dead or living ? If the movements are primary, or dependent upon the inherent molecular activity of the organism itself, they ought, it might be argued, to continue when the molecules of the fluid are at rest ; if, on the other hand, they are mere secondary or communicated movements, impressed upon the organisms as they ORIGIN OF LOWEST ORGANISMS. 47 would be upon any other similarly minute particles, by the molecular oscillations of the fluid in which they are contained, then the movements ought to grow less, and gradually cease, as the fluid approaches a state of molecular rest — if this be attainable. Following out this idea, some months ago, I first tested the correct- ness of the assumption by experimenting with fluids containing various kinds of not-living particles ; such as carbon-particles from the flame of a lamp, or freshly precipitated baric sulphate. However perfect may have been the Brownian movements when portions of these fluids were first examined beneath a covering- glass, they always gradually diminished, after the specimen had been mounted by surrounding the covering-glass with some cement or varnish. Thus prepared, no evaporation could take place from the thin film of fluid, and after one, three, four, or more hours — the slide remaining undisturbed — most of the particles had subsided, and were found to have come to a state of rest. In order still further to test these views, I took an infusion of turnip, contain- ing a multitude of Bacteria whose movements were o of the languid description, and divided it into two portions. One of these portions was boiled for about a minute, whilst the other was not interfered with. Then, after the boiled solution had been cooled, a drop was taken from each and placed at some little distance from one another on the same glass slip ; covering-glasses half an inch in diameter were laid 48 ORIGIN OF LOWEST ORGANISMS. on, and the superfluous fluid beneath each was re- moved by a piece of blotting-paper. When only the thinnest film of fluid was left, the covering- glasses were surrounded by a thick, quickly-drying cement.* Examined with the microscope immediately afterwards, it was generally found that the Bacteria which had been boiled presented a shrunken and shrivelled aspect — whilst some of them were more or less disintegrated — though, as far as movement was concerned, there was little to distinguish that which they manifested, from that of their plumper- lookincr relatives which had not been boiled. o If the specimens were examined again after twenty- four or more hours, there was still very little difference perceptible between them, as regards their move- ments. And the same was the case when the spe- cimens were examined after a lapse of some days or weeks. One important difference does, however, soon become obvious. The Bacteria which have not been boiled, undergo a most unmistakeable increase within their imprisoned habitat ; whilst those which have been boiled, do not increase. The two films may be almost colourless at first (if the Bacteria are not very abundant), but after a few days, that composed of unboiled fluid begins to show an obvious and increasing cloudiness, * I always employ a solution of gum mastic and bismuth in chloroform. If a different varnish be employed, it is of course necessary to ascertain whether its application is injurious to the enclosed Bacteria. ORIGIN OF LOWEST ORGANISMS. 49 which is never manifested by the other. Microsco- pical examination shows that this cloudiness is due to a proportionate increase in the number of Bacteria. Is the continuance of the movements of the or- ganisms which had been boiled attributable to their extreme lightness, and to the slight difference between their specific gravity and that of the fluid in which they are immersed ? I soon became convinced that this was one, if not the chief reason, when I found that Bacteria which had been submitted to very much higher temperatures, behaved in precisely the same manner as those which had been merely boiled, and also that other particles which — though obviously dead — had a similar specific lightness, also continued to exhibit their Brownian movements for days and weeks. This was the case more especially with the minute fat particles in a mounted specimen of boiled milk,* and also with very minute particles which were gradually precipitated \ from a hay infusion that had been heated to 302° F. for four hours. Trials with many different substances, indeed, after a time convinced me that the most rapid cessation of Brownian movements * If an unboiled specimen of milk be mounted, a multiplication of living particles takes place here and there amongst the fat globules, just as the multiplication of Bacteria occurs in a vege- table infusion ; but in the boiled specimen no trace of such multiplication can ever be detected. f Those particles which come to rest, in such cases, are always in contact with one or other of the contiguous surfaces of glass. E 50 ORIGIN OF LOWEST ORGANISMS. in stationary films,* occurred where the particles were heavy or large ; and that the duration of the move- ment was more and more prolonged, as the par- ticles experimented with, were lighter or more minute. So that, when we have to do with Bacteria, the minute oil globules of milk, or with other similarly light par- ticles, the movements continue for an indefinite time, and are, in part, mere exponents of the molecular unrest of the fluid. They are always capable of being increased or renewed by the incidence of heat or other disturbing agencies. In respect of the movements which they may ex- hibit, therefore, really living, though languid, Bacteria, cannot always be discriminated from dead Bacteria. Both may only display mere Brownian movements. It becomes obvious, then, that in doubtful cases we ought not to rely very strongly upon the character of their movements, as evidence of the death of Bac- teria— although these may frequently be of so extensive a nature as to render it not at all doubtful whether the Bacteria which display them are living. In the experiments which I am about to relate, wre shall be able to pronounce that the Bacteria are living or dead, by reference to the continuance or cessation of their most essentially vital characteristic. If Bacteria fail to multiply in a suitable fluid, and under suitable con- * The specific gravity of the fluid being constant. Where this is dense or viscid, as with glycerine, Brownian movements do not occur at all. ORIGIN OF LOWEST ORGANISMS. ditions, we have the best proof that can be obtained of their death. Having made many experiments with solutions of ammonic tartrate and sodic phosphate, I have almost invariably observed that such solutions — when exposed to the air without having been boiled — become turbid in the course of a few days owing to the presence of myriads of Bacteria and Vibriones, with some Torulce. These organisms seem to appear and multiply in such a solution almost as readily as they do in an organic infusion. On the other hand, having frequently boiled such solutions, and closed the flasks during ebullition, I have invariably found, on subsequent examination of these fluids, that whatever else may have been met with, Bacteria and Vibriones were always absent. The difference was most notable, and it seemed only intel- ligible on the supposition that any living Bacteria or dead ferments which may have pre-existed in the solution, were deprived of their virtues by the pre- liminary boiling. These experiments also seemed to show that such solutions, after having been boiled, and shut up in hermetically-sealed flasks, from which all air had been expelled, were quite incapable of giving birth to Bacteria. The unboiled fluid, exposed to the air, might have become turbid, because it was able to nourish any living Bacteria which it may have con- tained, or because it was capable of evolving these de noyo, under the influence of dead ferments whose ac- tivity had not been destroyed by heat. Hence we have E 2 52 ORIGIN OF LOWEST ORGANISMS. a fluid which is eminently suitable for testing the vital resistance of Bacteria, — one which, although quite capable of nourishing and favouring their reproduc- tion, does not appear capable of evolving them, when, after previous ebullition, it is enclosed in a her- metically sealed flask from which all air has been expelled. Three flasks were half-filled with this solu- tion.* The neck of the first (a) was allowed to remain open, and no addition was made to the fluid. To the second (b), after it had been boiled and had become cool, was added half a minim of a similar saline solu- tion, which had been previously exposed to the air, and which was quite turbid with Bacteria, Vibriones and Torulce. From this flask — after its inoculation with the living organisms — the air was exhausted by means of an air-pump, and its neck was hermeti- cally sealed during the ebullition of the fluid, without the flask and its contents having been exposed to a heat of more than 90° F. The third flask (c) was similarly inoculated with living Bacteria, although its contents were boiled for ten minutes (at 2I2°F.), and its neck was hermetically sealed during ebullition. The results were as follows : — the solution in the first flask (a), became turbid in four or five days ; the solution in the second (b), became turbid after thirty-six hours ; whilst that in the third flask (c), remained perfectly * In the proportion often grains of neutral ammonic tartrate, with three grains of neutral sodic phosphate, to an ounce of dis- tilled water. ORIGIN OF LOWEST ORGANISMS. 53 clear. This latter flask was opened on the twelfth day, whilst its contents were still clear, and on micro- scopical examination of the fluid no living Bacteria were to be found. This particular experiment was repeated three times with similarly negative results, although on two occasions the fluid was only boiled for one minute instead of ten. It seemed, moreover, that by having recourse to ex- periments of the same kind, the exact degree of heat, which is fatal to Bacteria and Torulcz might be ascer- tained. I accordingly endeavoured to determine this point. Portions of the same saline solution, after having been boiled * and allowed to cool, were similarly inoculated with a dropj of very turbid fluid, containing hundreds of living Bacteria, Vibriones, and Torula. A drying apparatus was fixed to an air-pump, and the flask containing the inoculated fluid was securely connected with the former by means of a piece of tight india-rubber tubing,J after its neck had been drawn out and narrowed, at about two inches from the extremity. The flask containing * It was necessary to boil the solution first, in order to destroy any living things or dead ferments which it might contain. It must contain one or the other, because an unboiled solution of this kind, in a corked bottle about half full, will always become turbid ; whilst, after it has been boiled, it may be kept indefi- nitely under similar conditions without becoming turbid. f The proportion was one drop of the fluid, opaque with or- ganisms, to an ounce of the clear solution. J Into which apiece of glass tube had been slipped to prevent collapse. 54 ORIGIN OF LO WEST ORGANISMS. the inoculated fluid was then allowed to dip into a beaker holding water at I22°F., in which a thermometer was immersed. The temperature of the fluid was main- tained at this point for fifteen minutes,* by means of a spirit lamp beneath the beaker. The air was then exhausted from the flask by means of the pump, till the fluid began to boil ; ebullition was allowed to con- tinue for a minute or two, so as to expel as much air as possible from the flask, and then, during its continu- ance, the narrowed neck of the flask was hermetically sealed by means of a spirit-lamp flame and a blow- pipe. Other flasks were similarly prepared, except that they were exposed to successively higher degrees of heat — the fluid being boiled off, in different cases, at temperatures of 131°, 140,°, 149°, 158°, and 167° F. All the flasks being similarly inoculated with living Bacteria, Vibriones, and Torulce, and similarly sealed during ebullition, they differed from one another only in respect to the degree of heat to which they had been submitted. Their bulbs were subsequently placed in a water bath, which during both day and night was maintained at a temperature of from 85° to 95° F. The results have been as follows : — The flasks whose contents had been heated to 122° and 131° F. re- spectively, began to exhibit a bluish tinge in the contained fluid after the first or second day ; and * Allowing even five minutes for the temperature of the i oz. of fluid to become equal to that of the bath, it would then have remained exposed to this amount of heat for about ten minutes. ORIGIN OF LOWEST ORGANISMS. 55 after two or three more days, the fluid in each became quite turbid and opaque, owing to the presence and multiplication of myriads of Bacteria, Vibr tones and Torulcz ; the fluids in the flasks, however, which had been exposed to the higher temperature of 140°, 149°, 158°, and 167° R, showed not the slightest trace of turbidity, and no diminution in the clearness of the fluid while they wrere kept under observation — that is, for a period of twelve or fourteen days. One kind of conclusion only is to be drawn from these experi- ments, the conditions of which were in every way similar, except as regards the degree of heat to which the inoculated fluids were subjected — seeing that the organisms were contained in a fluid, which had been proved to be eminently suitable for their growth and multiplication.* If inoculated fluids which have been raised to 122° and 131° F. for ten minutes, are found in the course of a few days to become turbid, then, obviously, the organisms cannot have been killed by such exposure ; whilst, if similar fluids, similarly inoculated, which have been raised to temperatures of 140°, 149°, 158°, and 167° F. remain sterile, such sterility can only be explained by the supposition that the organisms have been killed by exposure to these temperatures. Some of these experiments have been repeated * Fluids which had remained sterile would always, in the course of thirty-six or forty-eight hours after inoculation with living Bacteria, become more or less turbid. 5 6 ORIGIN OF LO WES T OR GA NISMS. several times with the same results. On three occa- sions, I have found the fluid speedily become turbid, which had only been exposed to 131° F. for ten minutes, whilst on three other occasions I have found the inoculated fluid remain clear, after it had been exposed to a heat of 140° F. for ten minutes.* * There is, however, another point of extreme interest in con- nection with these experiments, bearing upon the supposed uni- versal distribution of " germs " of Bacteria and other organisms, which I will now mention. One of the flasks, which had been exposed to 140° F., and which had been hermetically sealed at this temperature, had its neck cracked (accidentally) about half an hour afterwards. Thinking it would be as well, notwithstanding this, to keep it and observe the result, its bulb was immersed in the same water-bath with the other flasks which had been pre- pared at the same time. Whilst the fluid in one of these which had been exposed to a heat of 1 3 1° F., became turbid in the course of a few days, this, which had been exposed to a heat of 140° F. and whose neck was also extensively cracked, remained quite clear for seven days, although to such an extent exposed to the access of germs. Its eminent suitability for nourishing the germs of such organisms was also shown, because, on the seventh day, the fluid being still clear, the blade of a penknife was dipped into it, after having been previously immersed in a solution containing living Bacteria and Torulce, and in thirty-six hours after this inoculation, the fluid had become turbid, owing to the presence of myriads of these organisms. So that even where obvious cracks occur, and the vacuum is altogether impaired by the consequent inrush of air, such air does not necessarily carry with it germs of Bacteria — which have been supposed to be universally diffused, and capable of passing through cracks so minute as to be in- visible. These results, important as they are, have not at all surprised me, because one may frequently find a previously boiled solution of the kind under consideration, remaining free from turbidity for two weeks or more, although the neck of the flask has been merely covered by a loose paper-cap (see p. 30). ORIGIN OF LO WEST ORGANISMS. 5 7 In experimenting upon rather higher organisms, with which there is little difficulty in ascertaining, by microscopical examination, whether they are living or dead, I have found that an exposure even to the lower temperature of 131° F. for five minutes, always suffices to destroy all signs of life in Vibrios, Amoebae, Monads, Chlamydomonads, Euglenae, Desmids, Vorticellae, and all other Ciliated Infusoria which were ob- served, as well as in free Nematoids, Rotifers, and other organisms contained in the fluids which had been heated. These results are quite in harmony with the observations and experiments of M. Pouchet and of Professor Wyman, as to the capability of resisting heat displayed by Vibriones and all kinds of ciliated infusoria. According to the former,* the majority of ciliated infusoria are killed at, or even below, the temperature of 122° F., whilst large Vibriones are all killed at a temperature of 131° F.j According to the observations of Professor Wyman, the motions of all ciliated infusoria are stopped at less than 130° F., whilst Vibriones, taken from the most various sources, also seemed to be killed at temperatures between 1 30°- 1 36-4° F. Similarly, we find Baron Liebig quite recently making the following remarks concerning a species of Torula : — " A temperature of 60° C. * ' Nouvelles Experiences,' etc., 1864, p. 38. t ' American Journal of Science and Arts,' Oct. 1867. 5 8 ORIGIN OF L 0 WEST OR GA NISMS. [140° F.] kills the yeast cells; after exposure to this temperature in water, they no longer undergo fer- mentation, and do not cause fermentation in a sugar solution. ... In like manner, active fermentation in a saccharine liquid is stopped when the liquid is heated to 60° C, and it does not recommence again on cooling the liquid." That the organisms in question — being minute naked portions of living matter — should be killed by exposure to the influence of a fluid at these temperatures will perhaps not seem very improbable to those who have attempted to keep their fingers for any length of time in water heated to a similar extent. With watch in hand I immersed my fingers in one of the experimental beakers containing water at 131° F., and found that, in spite of my desires, they were hastily withdrawn, after an exposure of less than five-and-twenty seconds. Wishing to ascertain what difference there would be if the inoculated fluids were exposed for a very long time, instead of for ten minutes only, to certain temperatures, I prepared three flasks in the same manner — each containing some of the previously boiled solution, which, when cold, had been inoculated with living Bacteria, Vibriones, and Torulcz. These flasks and their contents were then submitted to the influence of the following conditions : — One of them was heated for a few minutes in a beaker containing water at 113° F., and then by means of the air-pump a partial vacuum was procured, till the fluid began to ORIGIN OF LOWEST ORGANISMS. 59 boil. After the remainder of the air had been expelled by the ebullition of the fluid, the neck of the flask was hermetically sealed, and the flask itself was subse- quently immersed in the water of the beaker, which was kept for four hours at a temperature between 113° and 1 1 S^° F.* The two other flasks similarly pre- pared were kept at a temperature of I i8J°-i27j-° F. for four hours. In two days, the fluid in the first flask became slightly turbid, whilst in two days more the turbidity was most marked. The fluid in the two other flasks which had been exposed to the tempera- ture of n8J°-i27j° F. for four hours, remained quite clear and unaltered during the twelve days in which they were kept in the warm bath under observation. These experiments seem to show, therefore, that the prolongation of the period of exposure to four hours, suffices to lower the vital resistance to heat of Bac- teria and Torula, by I4j°-i8° F. Such experiments would seem to be most im- portant and crucial in their nature. They may be considered to settle the question as to the vital resistance of these particular Bacteria, whilst other evidence points conclusively in the direction that all Bacteria, whencesoever they have been derived, possess essentially similar vital endowments f. Seeing * During nearly the whole of the time the temperature was kept at 113° F. It only rose to the higher temperature for about ten minutes. f The Bacteria and Vibriones with which Professor Wyman experimented were derived from different sources ; and so far as 60 ORIGIN OF LOWEST ORGANISMS. also that the solutions have been inoculated with a drop of a fluid in which Bacteria, Vibr tones, and Torulcz are multiplying rapidly, we must suppose that they are multiplying in their accustomed manner, as much by the known method of fission, as by any unknown and assumed method of reproduction. In such a fluid, at all events, there would be all the kinds of reproductive elements common to Bacteria, whether visible or invisible, and these would have been alike subjected to the influence of the same temperature. These experiments seem to show, therefore, that even if Bacteria do multiply by means of invisible gem- mules as well as by the known process of fission, such invisible particles possess no higher power of resisting the destructive influence of heat than the parent Bacteria themselves possess. This result is, more- • I also have been able to ascertain, the Bacteria of different fluids are similarly affected by exposure to similar degrees of heat. Thus, if on the same slip, though under different covering glasses, specimens of a hay infusion, turbid with Bacteria, are mounted, (a) without being heated, (8) after the fluid has been raised to 122° F. for ten minutes, and (c) after the fluid has been heated to 140° F. for ten minutes, it will be found that, in the course of a few days, the Bacteria under a and b have notably increased in quantity, whilst those under c do not become more numerous, however long the slide is kept. Facts of the same kind are observ- able if a turnip infusion, containing living Bacteria, is experi- mented with ; and the phenomena are in no way different if a solution of ammonic tartrate and sodic phosphate (containing Bacteria} be employed instead of one of these vegetable infusions. The multiplication of the Bacteria beneath the covering-glass, when it occurs, is soon rendered obvious, even to the naked eye, by the increasing cloudiness of the film. ORIGIN OF LOWEST ORGANISMS. 61 over, as I venture to think, in accordance with what might have been anticipated a priori. Bacteria seem to be composed of homogeneous living matter, and any gemmule, however minute, could only be a portion of such living matter, endowed with similar properties. Extent to which boiled Fermentable Fht-ids may be pre- served in Vessels with Bent Necks, or in those whose Necks are guarded by a Plug of Cotton- Wool. Having thus satisfied ourselves as to the truth of the conclusion that Bacteria are killed when the fluid containing them is boiled (at 212° R), we are in a posi- tion to proceed with the inquiry as to the evidence which exists in respect to the statements made by M. Pasteur, Professor Huxley, and others, that ferment- able fluids which have been boiled, will not undergo fermentation, either in vessels whose necks have been many times bent, or in those into whose necks a plug of cotton-wool has been inserted during the ebullition of their contained fluid. Organisms are not found in such cases, they say, because the " germs " from which the low organisms of infusions are usually produced, are arrested either in the flexures of the tube or in the cotton-wool. As I have before stated, however, it is obvious that if this explanation be the correct one, the preservation should be equally well marked in all cases — quite irrespectively of the amount of albumenoid or other 62 ORIGIN OF LOWEST ORGANISMS. nitrogenous material which may be contained in the fluid. Any exceptions to the rule should at once suggest doubts as to the validity of the explana- tion. It was shown* in 1865 by M. Victor Meunier that some fluids were preserved after having been boiled in a vessel of this kind, whilst others, submitted to the same treatment, speedily became turbid from the pre- sence of Bacteria and other organisms.t By these experiments he ascertained that strong infusions did frequently change, whilst weak ones might be pre- served ; and that even a strong infusion might be prevented from undergoing change if the period of ebullition were sufficiently prolonged. The fluids most frequently employed by M. Pasteur were yeast-water, the same sweetened by sugar, urine, infusion of beetroot, and infusion of pear. Taking urine as a fair example of such a fluid, I have found that the statements of M. Pasteur and of Professor Lister are perfectly correct. This fluid may generally remain for an indefinite period in such ves- * ' Compt. Rend.,'t. Ixi. p. 1060. f When boiled solutions, containing mannite, with a little nitrate and phosphate of ammonia, were employed, they always remained sterile. Similar negative results followed the em- ployment of ox-gall. Of three decoctions of beef with which M. Meunier experimented, the two stronger of them were found to contain swarms of Bacteria in about twelve days. Of three other flasks containing boiled urine, two also proved fertile. ORIGIN OF LOWEST ORGANISMS. 63 sels * without becoming turbid, or undergoing any apparent change. The same is generally found to be the case with an infusion of turnip, and occasion- ally an infusion of hay may be similarly prevented from undergoing fermentation. On the other hand, if the turnip-solution be neutralized by the addition of a little ammonic carbonate, or liquor potassae ; or, better still, if even half a grain of new cheese be added to the infusion before it is boiled, then I have found that the fluid speedily becomes turbid, owing to the appearance of multitudes of Bacteria. In an infusion to which a fragment of cheese had been added, I have seen a pellicle form in three days, which, on micro- scopical examination, proved to be composed of an aggregation of Bacteria, Vibriones, and Leptothrix fila- ments. A mixture of albuminous urine and turnip- infusion has also rapidly become turbid in a vessel of this kind owing to the appearance of multitudes of Bacteria, and so has a mixture containing one-third of healthy urine with two-thirds of infusion of turnip. Other infusions have been boiled for ten minutes in a vessel with a horizontal neck two feet long, into which, during ebullition, a good plug of cotton-wool had been carefully pushed down for a depth of twelve or fourteen inches, and cautiously increased in quantity during * I have employed flasks of about I \ oz. in capacity, provided with necks two feet in length. In each case, after the flask has been half filled with the fluid, the neck has been bent eight times at an acute angle. 64 ORIGIN OF LOWEST ORGANISMS. the continuance of the ebullition ; whilst immediately after the withdrawal of the heat, the plug was pressed closer, and all the outer unoccupied portion of the tube was rapidly filled up in the same manner. Preserved in such a vessel, a specimen of urine remained unchanged ; a hay-infusion also underwent no apparent alteration ; whilst a very strong infusion of turnip became turbid in five days, and ultimately showed a large quantity of deposit.* Thus the rules laid down by Pasteur and others are not universal, and therefore, as I have previously pointed out, the explanation which he adduced of the preservation of those particular fluids which remained unchanged is at once rendered doubtful. More espe- cially is there room for doubt on this subject when, as I have found, the result of the experiment can be, within certain limits, predicated beforehand, according to the nature of the fluid employed. If all organisms proceed from pre-existing germs, and these can be filtered from the air by a certain mechanical con- trivance, then, if it be alleged that it is on account of such filtration that certain boiled fluids do not change, all fluids placed under these conditions ought, on this theory, to be similarly preserved. Exceptional cases cannot be accounted for on this hypothesis. To * These are the only experiments which I have performed with the very long plugs of cotton-wool, though in other previous trials with plugs about 1 2 in. long, I have several times obtained positive results. ORIGIN OF LOWEST ORGANISMS, 65 others, however, who say that organisms are capable of arising de novo, and that fermentation can be initiated without the agency of living things, the above facts appear quite natural. The more complex the nitrogenous or protein materials contained in a solution, the more is it fitted to undergo fermenta- tive changes, which may be accompanied by the de novo origination of living things. Therefore the above results are just as compatible with the notions of M. Liebig and his school, as they are antagonistic to those of M. Pasteur. Certain fluids, it is found, do not undergo change ; whilst other fluids, of a more complex description, will ferment under the influence of similar conditions. Prolonged ebullition also, by breaking up some of the more unstable compounds of a solution (those which most easily initiate these changes) will retard or prevent its fermentation. The complete untenability of M. Pasteur's explana- tions are, however, best revealed by having recourse to a series of comparative experiments, in which portions of the same fluid are boiled for an equal length of time in vessels of different kinds, and are then subsequently submitted, in a water-bath, to the influence of the same temperature. I have made many experiments of this kind with different solutions, some of which I will now record. Owing to the different behaviour of the same fluids under different conditions, we are enabled to draw some most important conclusions ; and owing to the F 66 ORIGIN OF LOWEST ORGANISMS. different behaviour of different fluids under these respective conditions, our attention is strongly drawn to other facts which ought considerably to influence our judgment as to the relative merits of the two doctrines concerning the cause of fermentation and putrefaction. ORIGIN OF LOWEST ORGANISMS. 67 COMPARATIVE EXPERIMENTS. IN the following experiments, each fluid (unless a statement is made to the contrary) was boiled con- tinuously for ten minutes, after having been placed in its flask. Then, with the neck either open, sealed, or plugged, the bulb of the flask was immersed in a water-bath maintained at a temperature of 8o°-95° F., during both day and night.* FIRST SET OF EXPERIMENTS (I.-XV.). a. Fluid exposed to Air in a Flask with a short Open Neck. No. I. — Urine in twenty-four hours was still clear and free from deposit. In forty-four hours the fluid was very slightly turbid, and on microscopical examination Bac- teria and Torulcz were found, though not in veiy great abundance. In sixty-eight hours the fluid was quite turbid. No. II. — Hay Infusion in twenty-four hours was still clear. In forty-four hours the fluid was very turbid, and a drop on examination showed multitudes of Bacteria of different kinds, exhibiting languid movements. In sixty-eight hours the turbidity had become much more * When infusions have been employed, these have all been made as strong as possible, and have been filtered before use. Warm water has been added in quantity just sufficient to cover the substance to be infused (cut into very small pieces), and the mixture has then been kept at a temperature of from I io°-i3o° F. for three or four hours. F 2 68 ORIGIN OF LOWEST ORGANISMS. marked, and there was also a certain amount of sedi- ment. No, III. — Turnip Infusion in twenty-four hours showed a very slight degree of turbidity. A drop examined microscopically revealed a number of very minute, but very active, Bacteria. In forty-four hours the turbidity had become very well marked. b. Fluid in contact with Ordinary Air and its Particles ; Neck of Flask Sealed after the Fluid had become Cold. No. IV. — Urine remained quite bright and clear during the fifteen days in which it was kept under observation in the water-bath.* No. V. — Hay Infusion after forty-four hours showed a well-marked turbidity. In sixty-eight hours there was an increase in the amount of turbidity, and also some sediment. During the next forty-eight hours turbidity and sediment gradually increased, whilst the colour of the fluid (originally that of port wine) became several shades lighter. Except that it grew still lighter in colour, and that the amount of sediment increased, it underwent no further obvious change during the fifteen days in which it remained in the bath.* No. VI. — Turnip Infusion underwent no change during the fifteen days in which it was kept in the bath under observation.* c. Fluid in a Flask with a Neck two feet long, and having Eight acute Flexures. No. VII. — Urine remained quite bright and clear during the fifteen days in which it was kept under observation in the water-bath.* * Flask still in my possession, unopened. ORIGIN OF LOWEST ORGANISMS. 69 No. VIII. — Hay Infusion remained bright and clear for twelve days. On the thirteenth day a very slight (almost inappreciable) sediment was seen, which scarcely underwent any obvious increase during the next eight days, though on the two following days (twenty-second and twenty-third) the turbidity became most obvious : much sediment was deposited, and the fluid assumed a much lighter colour.* (On the twenty-second day the temperature of the bath was raised to 100° R, for two or three hours.) No. IX. — Turnip Infusion remained for four days without undergoing any apparent change. Its neck was then accidentally broken at the fourth joint — a certain amount of fluid still filling the third joint. In this condition the flask was allowed to remain in the water-bath, and the fluid continued quite unchanged in appearance for five days. It was then boiled \ for three minutes, and the neck of the flask was hermetically sealed whilst the fluid was boiling. The flask being re-immersed in water-bath, the fluid continued quite clear for thirteen days. Its neck was then carefully heated in the spirit- lamp flame till, when red-hot, the rapid inbending of the glass showed that the vacuum was still pre- served. This being ascertained, the flask was, after a few minutes, replaced in the bath. The next day the temperature of the bath was allowed to go up to 100° F. for three or four hours, and in the evening the fluid was observed to be very slightly turbid. In two days more (i.e., after sixteen days in vacuo) the * Flask still in my possession, unopened. f The vapour had lost all odour of turnip. Some of the fluid which splashed over was found to be still slightly acid. 70 ORIGIN OF LOWEST ORGANISMS. turbidity was well marked, and when the fluid was examined microscopically it was found to contain an abundance of very languid Bacteria and Vibriones. On opening the flask there was an outrush of very foetid gas, and the reaction of the fluid was acid.* //. Fluid in a Flask having a Neck two feet long, bent at rig/it angles shortly above the bulb, and provided with a firm Plug of Cotton- Wool twelve inches in length. No. X. — Urine remained quite bright and clear during the fifteen days in which it was kept under observation in the water-bath, f No. XI. — Hay Infusion showed a very slight amount of sediment after forty-four hours, which seemed to increase somewhat during the next three days. The fluid after- wards appeared to undergo no further change, though it remained in the warm water-bath for fifteen days.t No. XII. — Turnip Infusion in four days showed a well- marked turbidity, and also very many flakes of a broken pellicle.t This experiment is very interesting in two or three respects. A neck of half the usual length — with only four bendings — sufficed to preserve the fluid for several days ; and when this fluid (which had been in the bent-neck apparatus for nine days) was sealed up in the same flask during ebullition, it remained in vacua for thirteen days without undergoing any apparent change, and then only became turbid under the influence of a higher temperature. Yet some of the same fluid, in a flask which was hermetically sealed during the first ebullition (No. XV.) behaved as such an infusion usually does, and became quite turbid in forty-eight hours. f Flask still in my possession, unopened. ORIGIN OF LO WES T OR GA NISMS. 7 1 e. Fluid (in vacuo) in a Flask, the Neck of which was her- metically Sealed by means of the Blowpipe Flame during Ebullition. No. XIII. — Urine in forty-four hours showed a very slight amount of sediment. During the next two days the sediment very slightly increased, but was still small in amount. At the expiration of fifteen days, no further increase in the turbidity having taken place, the fluid was examined. The vacuum was still partially pre- served, as evidenced by the rapid inbending of a portion of the neck of the flask after it had been carefully made red-hot. When opened, the odour of the fluid was stale, but not foetid, and its reaction was still faintly acid. On microscopical examination Bacteria and Toruld were found in tolerable abundance. No. XIV.- — Hay Infusion in forty-four hours showed a very slight amount of turbidity. In sixty-eight hours the turbidity was most marked, and there was also a small amount of sediment. In another twenty-four hours it was noticed that the colour of the fluid had become much lighter, whilst the turbidity and sediment had increased. It subsequently continued in much the same state, and the flask was opened on the sixteenth day. The vacuum was found to be almost wholly impaired, whilst the odour of the fluid was sour, and not at all hay-like. On microscopical examination Bacteria, Vibriones, Leptothrix, and Tornla, were found in abundance, and the former were very active. No. XV. — Turnip Infusion after forty-eight hours showed a well-marked turbidity. In seventy-two hours the tur- bidity was more marked, and there was a slight amount of sediment. The turbidity also increased during the 72 ORIGIN OF LO WEST ORGA NISMS. next twenty-four hours ; though, after that, the infusion seemed to undergo no further change. The flask remained in the warm bath for fifteen days, when the fluid was examined. Its odour was not foetid, but was somewhat like that of baked turnip. Bacteria and Vibriones existed in abundance, though their movements were extremely languid. SECOND SET OF EXPERIMENTS (XVI.-XXI.). b. Fluid in contact with Ordinary Air and its Particles ; Neck of Flask Sealed after the Fluid had become Cold. No. XVI. — Simple Turnip Infusion in twenty-four hours had undergone no apparent change. In thirty- six hours there was slight turbidity, and in forty-eight hours this was most marked and uniform. When the flask was opened, after seventy-two hours, there was an outrush of very foetid gas ; the reaction of the fluid was acid, and, when examined microscopically, it was found to contain multitudes of very languid Bacteria. No. XVII. — Neutralized Infusion of Turnip -f- i gr. of Cheese,* in thirty-six hours showed a well-marked pellicle.t When the flask was opened, after seventy-two hours, there was a violent outrush of gas, though the fluid was still neutral. Portions of the thick pellicle were found, on microscopical examination, to be made up of Bacteria, Vibriones, and an abundance of long, * The filtered infusion of turnip was neutralized by liquor potassse. The cheese (Cheddar) was new and not in the least mouldy. f The fluid itself being somewhat opaque, the first stages of increased turbidity from presence of Bacteria could not be detected. ORIGIN OF LOWEST ORGANISMS. 73 interlaced Leptothrix filaments. Bacteria also existed abundantly in the fluid, though their movements were very languid. c. Fluid in a Bent Neck Flask, having Eight acute Flexures. No. XVIII. — Simple Turnip Infusion after forty-eight hours showed no change. It was kept in water-bath for twelve days, and during the whole of this time the fluid remained quite clear. The tube was then broken \\ inch above the bulb (which was re-immersed in the bath), leaving the fluid exposed to the air through the straight open tube. The fluid at this time was odour- less, and its re-action was still faintly acid. The infusion remained thus exposed for six days without undergoing any apparent change. On the eighth day a very slight whitish sediment was noticed, which had increased in quantity by the tenth day, though there was still no trace of general turbidity. On the eleventh day some of the sediment was examined in a drop of the fluid, and it was found to be wholly composed of rather large Torulcz cells — the largest being about -g-oVo" in diameter, though all the smaller sizes were abundantly represented. Not a single Bacterium or Vibrio could be detected, and the fluid was still quite odourless.* This again is a most instructive experiment when compared with Nos. XVI. and XX., in which portions of the same infusion were employed. The results in No. IX. would lead us to believe that a vegetable infusion which does not ferment, does, never- theless, undergo some changes in molecular composition, and this notion seems to derive confirmation from the present ex- periment. Some of the same solution which has been kept for a time (twelve days) from contact with atmospheric particles, subsequently, even when fully exposed to the air, undergoes no 74 ORIGIN OF LOWEST ORGANISMS. No. XIX.— Neutral Turnip Infusion+ igr. of Cheese, showed no perceptible change in twenty-four hours, though in thirty-six hours there was a well-marked pellicle on the surface. When the neck of the flask was broken after seventy-two hours, the fluid was found to be very foetid, whilst its re-action had become slightly acid. Portions of the pellicle were found to be made up by aggregations of Bacteria, Vibriones, and an abund- ance of Leptothrix filaments. The Bacteria all ex- hibited very languid movements. e. Fluid (in vacua] in a Flask which had been Sealed during Ebullition. No. XX. — Simple Turnip Infusion in twenty-four hours showed a very slight amount of turbidity ; in thirty- six hours this had increased, and in forty-eight hours there were multitudes of curdy flocculi floating in a tolerably clear fluid. The flask was opened after seventy-two hours, when there seemed to be only a very slight inrush of air. The odour of the fluid was somewhat foetid, and its re-action was acid. There were multitudes • of Bacteria and Vibriones, partly separate and partly aggregated (constituting the flocculi above mentioned). The separate Bacteria exhibited only very languid movements. No. XXI.— Neutral Turnip Infusion + \ gr. of Cheese, showed a well-marked pellicle on its surface in twenty- four hours. In thirty-six hours the first pellicle had, in apparent change for six days, and then, instead of becoming filled with Bacteria, swarms only with Tor nice. Yet the infusion in this condition was perfectly capable of nourishing Bacteria, as I subsequently proved by inoculating it. Why then was it not inoculated by the living Bacteria, with which the air is thought by some to be teeming ? ORIGIN OF LOWEST ORGANISMS. 75 great part, sunk to the bottom of the flask, though its place on the surface was already taken by a new, though thin, scum-like layer. After seventy-two hours, the flask was opened ; there was no fetid odour of the fluid, and its re-action was still neutral. Examined microscopically the fluid showed an abundance of Bacteria, and also of short monilated filaments. There were, however, none of the ordinary kind of Vibriones, and no Leptothrix. All the Bacteria exhibited very languid movements. THIRD SET OF EXPERIMENTS (XXII. — XXX.). a. Fluid exposed to Air in a Flask with a short Open Neck. No. XXII. — Urine in twenty-four hours showed no change ; though in forty-six hours the turbidity was well marked.* Examined microscopically it was found to contain an abundance of Bacteria. b. Fluid in contact mnth Ordinary Air and its Particles ; Neck of Flask Sealed after the Fluid had become Cold. No. XXIII. — Urine in eighteen hours showed a distinct pellicle, though there was not much general turbidity. During the next few days the old pellicle fell to the bottom, and a new one formed. c. Fluid in a Bent Neck Flask, having Eight acute Flexures. No. XXIV. — Urine in forty-eight hours showed no change. After twelve days there was still no general turbidity, Some of the same fluid, exposed in a similar flask, without previous boiling, became turbid in eight hours, and lighter in colour ; whilst, after twenty hours, the turbidity was extremely well-marked. 76 ORIGIN OF LOWEST ORGANISMS. though there was a slight flocculent deposit of an uncer- tain nature. Two days afterwards the flask was broken, when the odour of the fluid was still found to resemble that of fresh urine, and its re-action was acid. The flocculi were made up of granular aggregations, in the midst of which were a few bodies closely resembling Torulrezd. The translators have endeavoured to adhere as closely to the original as was thought consistent with a proper observance of English idiom. At the same time it has been their aim to reproduce the precise expressions of the author. This work is characterised by the Spectator as " a scholarly and faithful translation." THE AGRICOLA AND GERMANIA. Translated into English by A. J. CHURCH, M.A. and W. J. BRODRIBB, M.A. With Maps and Notes. Extra fcap. Svo. 2s. 6d. The translators have sought to produce such a version as may satisfy scholars who demand a faithful rendering of the original, and English readers who are ojf ended by the baldness and frigidity which commonly disfigure translations. 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With some Notes of their Subsequent History. By HENRY BRADSHAW, of King's College, and the University Library, Cambridge. In the Press. 26 GENERAL CATALOGUE. Brimley. — ESSAYS BY THE LATE GEORGE BRIMLEY, M.A. Edited by the Rev. W. G. CLARK, M.A. With Portrait. Cheaper Edition. Ecap. Svo. 3-r. 60. I2S. %* A New and Cheap Edition in one vol. l8mc>., beautifully printed on toned paper ; price 2s. 6d. THE VICTORIES OF LOVE. Fcap. Svo. 4*. 6d. The intrinsic merit of his poem will sectire it a permanent place in literature. . . . Mr. Patmore has fully earned a place in the catalogue of poets by the finished idealization of domestic life.'''' — SATURDAY REVIEW. Pember (E. H.).— THE TRAGEDY OF LESBOS. A Dramatic Poem. By E. H PEMBER. Fcap. Svo. 4.5-. 6d. Founded iipon the story of Sappho. Richardson. — THE ILIAD OF THE EAST. A Selection of Legends drawn from Valmiki's Sanskrit Poem "The Ram - ayana." By FREDERIKA RICHARDSON. Crown Svo. 'js. 6d. " A charming volume which at once enmeshes the reader in its snares." —ATHENAEUM. Rhcades (James). — POEMS. By JAMES RHOADES. Fcap. Svo. 4-r. 6d. POEMS AND SONNETS. Contents : — Ode to Harmony ; To the Spirit of Unrest; Ode to Winter ; TJie Tunnel ; To the Spirit of Beauty ; Song of a Leaf ; By the Rotha ; An Old Orchard ; Love and Rest ; The Flowers Surprised; On the Death of Artemus Ward ; The Two Paths ; The Ballad of Little Maisie ; Sonnets. c 34 GENERAL CATALOGUE. Rossetti. — Works by CHRISTINA ROSSETTI : — GOBLIN MARKET, AND OTHER POEMS. With two Designs by D. G. ROSSETTI. Second Edition. Fcap. 8vo. 5^. "S/ie handles her little marvel with that rare poetic discrimination which neither exhausts it of its simple wonders by pushing symbolism too far, nor keeps those wonders in the merely fabulous and capricious stage. In fact she has prodiiced a true children's poem, which is far more delightful to the mature than to children, though it would be delightful to all" SPECTATOR. THE PRINCE'S PROGRESS, AND OTHER POEMS. With two Designs by D. G. ROSSETTI. Fcap. Svo. 6s. " Miss Rossett? s poems are of the kind which recalls Shelley's definition of Poetry as the record of the best and happiest moments of the best and happiest minds. . . . They are like the piping of a bird on the spray in the sunshine, or the quaint singing with which a child amuses itself when it forgets that anybody is listening"- —SATURDAY REVIEW. Rossetti (W. M.). — DANTE'S HELL. See" DANTE." FINE ART, chiefly Contemporary. By WILLIAM M. ROSSETTI. Crown Svo. los. 6d. This volume consists of Criticism on Contemporary Art, reprinted from Fraser, The Saturday Review, The Pall Mall Gazette, and other publications. Roby.— STORY OF A HOUSEHOLD, AND OTHER POEMS. By MARY K. ROBY. Fcap. Svo. 5-r. Seeley (Professor). — LECTURES AND ESSAYS. By J. R. SEELEY, M.A. Professor of Modern History in the University of Cambridge. Svo. IGJ-. 6d. CONTENTS : — Roman Imperialism: I. The Great Roman Revolution; 2. The Proximate cause of the Fall of the Roman Empire ; 3. The Later Empire. — Milton s Political Opinions — Milton's Poetry — Elementary Principles in Art — Liberal Education in Universities— English in Schools — The Church as a Teacher of Morality— The Teaching of Politics: an Inaugural Lecture delivered at Cambridge. POETRY & BELLES LETT RES. 35 Shairp (Principal).— KILMAHOE, a Highland Pastoral, with other Poems. By JOHN CAMPBELL SHAIRP. Fcap. Svo. 5.5-. " Kilmahoe is a Highland Pastoral, redolent of the warm soft air oj the Western Lochs and floors, sketched out with remarkable grace and picttiresqtteness. " — S ATU RDAY REVI EW. Smith. — Works by ALEXANDER SMITH : — A LIFE DRAMA, AND OTHER POEMS. Fcap. Svo. 2s. 6d. CITY POEMS. Fcap. Svo. 5*. EDWIN OF DEIRA. Second Edition. Fcap. Svo. $s. "A poem which is marked by the strength, sustained si.veetness, and compact texture of real life." — NORTH BRITISH REVIEW. Smith. — POEMS. By CATHERINE BARNARD SMITH. Fcap. SVO. 5-T. " Wealthy in feeling, meaning, finish, and grace ; not without passion, -which is suppressed, but the keener for that" — ATHEN/EUM. Smith (Rev. Walter). — HYMNS OF CHRIST AND THE CHRISTIAN LIFE. By the Rev. WALTER C. SMITH, M.A. Fcap. Svo. 6s. " These are among the s^veetest sacred poems we have read for a long lime. With no profuse imagery, expressing a range of fading and expression by no means uncommon, they are true and elevated, and then- pathos is profound and simple''- -NONCONFORMIST. Stratford de Redcliffe (Viscount).— SHADOWS OF THE PAST, in Verse. By VISCOUNT STRATFORD DE RED- CLIFFE. Crown Svo. ioj. Gd. " The vigorous words of one who has acted vigorously. They cc;nbii:c the. fervour of politicians and poet"- -GUARDIAN. 36 GENERAL CATALOGUE. Trench. — Works by R. CHENEVIX TRENCH, D.D., Archbishop of Dublin. See also Sections "PHILOSOPHY," "THEOLOGY," &c. POEMS. Collected and arranged anew. Fcap. 8vo. 'js. 6d. ELEGIAC POEMS. Third Edition. Fcap. 8vo. 2s. 6d. CALDERON'S LIFE'S A DREAM : The Great Theatre of the World. With an Essay on his Life and Genius. Fcap. Svo. 4J. 6d. HOUSEHOLD BOOK OF ENGLISH POETRY. Selected and arranged, with Notes, by R. C. TRENCH, D.D., Archbishop of Dublin. Second Edition. Extra fcap. Svo. $s. 6d. TJiis volume is called a " Household Book" by this name implying that it is a book for all — that there is nothing in it to prevent it from being confidently plactd in the hands of every member of the household. Speci- mens of all classes of poetry are given, including selections from living authors. The Editor has aimed to produce a book ' ' which the emigrant, finding room for little not absolutely necessary, might yei fina room for in his trunk, and the traveller in his knapsack, and that on some narrcnv shelves where there are few books this might be one." " The Archbishop has conferred in this delightful volume an important gift on the whole English-speaking population of the world." — PALL MALL GAZETTE. SACRED LATIN POETRY, Chiefly Lyrical. Selected and arranged for Use. Second Edition, Corrected and Improved. Fcap. Svo. 7*. " The aim of the present volume is to offer to members of our English Church a collection of the best sacred Latin poetry, such as thev shall be able entirely and heartily to accept and approve — a collection, that ts,'m which they shall not be evermore liable to be offended, and Jo have the current of their sympathies checked, by coming upon that which, however beautifiil as poetry, out of higher respects they must reject and condemn — in which, too, they shall not jear that snares are being laid for them, to entangle them unawares in admiration for aught which is inconsistent with their faith and jcalty to their own spiritual mother"- —PREFACE. Turner. — SONNETS. By the Rev. CHARLES TENNYSON TURNER. Dedicated to his brother, the Poet Laureate. Fcap. Svo. POETRY & BELLES LETT RES. 37 :' The Sonnets are dedicated to Mr. Tennyson bv his brother, and have, independently of their merits, an interest of association. Thev both love to write in simple expressive Saxon; both love to touch their imagery in epithets rather than in formal similes ; both have a delicate perception of rhythmical movement, and thus Mr. Turner has occasional lines which, for phrase and music, might be ascribed to his brother. . . He knows the haunts of the wild rose, the shady nooks where light quivers throtigh the leaves, the ruralities, in short, of the land of imagination." — ATHEN/EUM. SMALL TABLEAUX. Fcap. 8vo. 4* 6d. " These brief poems have not only a peculiar kind of interest for the student oj English poetry, but are intrinsically delightful, and will reward a careful and frequent perusal. Full of naivete, piety, love, and knowledge of natural objects, and each expressing a single and generally a simple subject by means of minute and original pictorial touches, these sonnets have a place of their own."- —PALL MALL GAZETTE. Vittoria Colonna.— LIFE AND POEMS. By MRS. HENRY ROSCOE. Crown Svo. gs. The life of Vittoria Colonna, the celebrated Marchesa di Pescara, has received but cursory notice from any English writer, though in every history of Italy her name is mentioned with great honour among the poets of the sixteenth century. "In three hundred and fifty years," says her biographer, Visconti, " there has been no other Italian lady who can be compared to her." "It is written luith good taste, with quick and intelligent sympathy, occasionally with a real freshness and charm of style"- —PALL MALL GAZETTE. Webster. — Works by AUGUSTA WEBSTER : — " If Mrs. Webster only remains true to herself, she will -assuredly take a higher rank as a poet than any woman has yet done." — - WESTMINSTER REVIEW. DRAMATIC STUDIES. Extra fcap. Svo. 5^. "A volume as strongly marked by perfect taste as bv poetic power.'1'' — • NONCONFORMIST. PROMETHEUS BOUND OF AESCHYLUS. Literally translated into English Verse. Extra fcap. Svo. %s. 6d. " Closeness and simplicity combined with literal y skill" — ATHEN/EUM. GENERAL CATALOGUE. "•Mrs. Webster's ' Dramatic Studies'1 and ''Translation of Prome- theus ' have won for her an honourable place among our female poets. She writes with remarkable vigour and dramatic realization, and bids fair to be the most successful claimant oj Mrs. Browning's mantle.'' '• —BRITISH QUARTERLY REVIEW. MEDEA OF EURIPIDES. Literally translated into English Verse. Extra fcap. Svo. 3J-. 6d. " Mrs. Webster s translation surpasses our utmost expectations. It is a photograph of the original without any of that harshness winch so often accompanies a photograph"- -WESTMINSTER REVIEW. A WOMAN SOLD, AND OTHER POEMS. Crown Svo. -js. 6d. " Mrs. Webster has shown us that she is able to draw admirably from the life ; that she can observe with subtlety, and render her observations with delicacy ; that she can impersonate complex conceptions, and venture into which few living writers can follcnu her." — GUARDIAN. PORTRAITS. Second Edition. Extra fcap. Svo. 3^. 6d. " Jlfrs. Webster1 s poems exhibit simplicity and tenderness . . . her taste' is perfect . . . This simplicity is combined with a subtlety of thought, feeling, and observation which demand that attention which only real lovers of poetry are apt to bestow. . . . If she onlv remains true to herself she will most assuredly take a higher rank as a poet than any woman has yet done.'"- -WESTMINSTER REVIEW. " With this volume before us it would be hard to deny her the proud position of the first living English poetess."- —EXAMINER. Woodward (B. B., F.S. A.).— SPECIMENS OF THE DRAWINGS OF TEN MASTERS, from the Royal Collection at Windsor Castle. With Descriptive Text by the late B. B. WOOD- WARD, B.A., F.S. A., Librarian to the Queen, and Keeper of Prints and Drawings. Illustrated by Twenty Autotypes by EDWARDS and KIDD. In 4to. handsomely bound, price 25^. This volume contains facsimiles oj the works of Michael Angela, Perugino, Raphael, Julio Romano, Leonardo da Vinci, Giorgione, Paul Veronese, Poussin, Albert Diirer, Holbein, executed by the Autotype (Carbon} process, which may be accepted as, so far, perfect representations of the originals. In most cases some reduction in size -was necessary, and then the dimensions of the drawing itself have been given. Brief biographical memoranda of the life of each master are inserted, solely to pr went the need of reference to other works. POETRY &* BELLES LETTRES. 39 Woolner. — MY BEAUTIFUL LADY. By THOMAS WOOLNER. With a Vignette by ARTHUR HUGHES. Third Edition. Fcap. 8vo. 5-r. " // is clearly the product of no idle hour, but a highly -conceived and faithfully -executed task, self-imposed, and prompted by that inward yearn- ing to utter great thoughts, and a wealth of passionate feeling which is poetic genius. No man can read this poem without being struck by the fitness and finish of the workmanship, so to speak, as well as by the chas- tened and unpretending loftiness of thought which •bervades the whole."— GLOBE. WORDS FROM THE POETS. Selected by the Editor of " Rays of Sunlight." With a Vignette and Frontispiece. iSmo. limp., is. Wyatt (Sir M. Digby). — FINE ART : a Sketch of its History, Theory, Practice, and application to Industry. A Course of Lectures delivered before the University of Cambridge. By Sir M. DIGBY WYATT, M. A. Slade Professor of Fine Art. 8vo. IOJ-. 6d. THE GLOBE LIBRARY. Beautifully printed on toned paper and bound in cloth elegant, price 4J-. 6d. each. In plain cloth, 2s- 6d. Also kept in various styles of Morocco and Calf bindings. THE SATURDAY REVIEW says— " The Globe Editions are1 admirable for their scholarly editing, their typographical excellence, their compendious form, and their cheapness." UNDER the title GLOBE EDITIONS, the Publishers are issuing a uniform Series oi Standard English Authors, carefully edited, clearly and elegantly printed on toned paper, strongly bound, and at a small cost. The names of the Editors whom they have been fortunate enough to secure constitute an indisputable guarantee as to the character of the Series. The greatest care has been taken to ensure accuracy of text ; adequate notes, elucidating historical, literary, and philological points, have been sup- plied ; and, to the older Authors, glossaries are appended. The series is especially adapted to Students of our national Literature ; while the small price places good editions of certain books, hitherto popularly inaccessible, within the reach of all. The Saturday Review says : " The Globe Editions of our English Poets are admirable for their scholarly editing, their typographical excellence, their com- pendious form, and their cheapness." GLOBE EDITIONS. 41 Shakespeare. — THE COMPLETE WORKS OF WILLIAM SHAKESPEARE. Edited by W. G. CLARK and W. ALOIS WRIGHT. "A marvel of beauty , cheapness, and compactness. The whole works — plays, poems, and sonnets — are contained in one small volume : yet the page is perfectly clear and readable. . . . For the busy man, above all for the working student, the Globe Edition is the best of all existing Shakespeare books" — ATHEN/EUM. Morte D' Arthur. — SIR THOMAS MALORY'S BOOK OF KING ARTHUR AND OF HIS NOBLE KNIGHTS OF THE ROUND TABLE. The Edition of CAXTON, revised for Modern Use. With an Introduction by SIR EDWARD STRACHEY, Bart. " It is with the most perfect confidence that we recommend this edition of the old romance to every class of readers." — PALL MALL GAZETTE. Scott. — THE POETICAL WORKS OF SIR WALTER SCOTT. With Biographical Essay by F. T. PALGRAVE. New Edition. " As a popular edition it leaves nothing to be desired. The want oj such an one has long been felt, combining real excellence with cheapness" —SPECTATOR. Burns. — THE POETICAL WORKS AND LETTERS OF ROBERT BURNS. Edited, with Life, by ALEXANDER SMITH. New Edition. " The works of the bard have never been offered in such a complete form in a single volume." — GLASGOW DAILY HERALD. " Admirable in all respects.'1''-— SPECTATOR, Robinson Crusoe. —THE ADVENTURES OF ROBINSON CRUSOE. By DEFOE. Edited, from the Original Edition, by J. W. CLARK, M.A., Fellow of Trinity College, Cambridge. With Introduction by HENRY KINGSLEY. ' ' The Globe Edition of Robinson Crusoe is a book to have and to keep. It is printed after the original editions, with the quaint old spelling, and 42 GENERAL CATALOGUE. is published in admirable style as regards type, paper, and binding. A well-written and genial biographical introduction, by Mr. Henry Kingsley, is likewise an attractive feature of this edition." — MORNING STAR. Goldsmith. — GOLDSMITH'S MISCELLANEOUS WORKS. With Biographical Essay by Professor MASSON. This edition includes the whole of Goldsmith 's Miscellaneous Works— the Vicar of IVakefield, Plays, Poems, &>c. Of the memoir the SCOTSMAN newspaper writes: "Such an admirable compendiiim of the facts of Goldsmith s life, and so careful and minute a delineation of the mixed traits of his peculiar character, as to be a very model of a literary biography" Pope. — THE POETICAL WORKS OF ALEXANDER POPE. Edited, with Memoir and Notes, by Professor WARD. " The book is handsome and handy. . . . The notes are many, and the matter of them is rich in interest."-— ATHEN^UM. Spenser. - - THE COMPLETE WORKS OF EDMUND SPENSER. Edited from the Original Editions and Manuscripts, by R. MORRIS, Member of the Council of the Philological Society. With a Memoir by J. W. HALES, M.A., late Fellow of Christ's College, Cambridge, Member of the Council of the Philological Society. " A complete and clearly printed edition of the whole works of Spenser, carefully collated with the originals, with copious glossary, worthy — and higher praise it needs not — of the beautiful Globe Series. The work is edited with all the care so noble a poet deserves." — DAILY NEWS. Dryden. — THE POETICAL WORKS OF JOHN DRYDEN. Edited, with a Revised Text, Memoir, and Notes, by W. D. CHRISTIE. " The work of the Editor has been done with much fulness, care, and knowledge ; a well-written and exhaustive memoir is prefixed, and the notes and text together have been so well treated as to make the volume a fitting companion for those which have preceded it — which is saying not a little.'''' — DAILY TELEGRAPH. GLOBE EDITIONS. 43 Cowper.— THE POETICAL WORKS OF WILLIAM COW- PER. Edited, with Biographical Introduction and Notes, by W. BENHAM. ' ' Mr. Benham's edition of Cowper is one of permanent value. The biographical introduction is excellent, full of information, singularly neat and readable, and modest — too modest, indeed- — in its comments. The notes seem concise and accurate, and the editor has been able to discover and introduce some hitherto unprinted matter."- —SATURDAY REVIEW. Virgil. — THE WORKS OF VIRGIL RENDERED INTO ENGLISH PROSE, with Introductions, Running Analysis, and an Index, by JAMES LONSDALE, M.A., and SAMUEL LEE, M.A. Globe 8vo. The preface of this new volume informs us that " the original has been faithfully rendered, and paraphrase altogether avoided. At the same time, the translators have endeavoured to adapt the book to the use of the English reader. Some amount of rhythm in the structure of the sentence has been generally maintained ; and, when in the Latin the sound of the words is an echo to the sense (as so frequently happens in Virgil], an attempt has been made to produce the same result in English." The general introduction gives us whatever is known of the poet1 s life, an estimate of his genius, an account of the principal editions and trans- lations of his works, and a brief vie^u of the influence he has had on modern poets ; special introductory essays are prefixed to the Eclogues, Georgics, and rEneid. The text is divided into sections, each of which is headed by a concise analysis of the subject • the index contains references to all the characters and events of any importance. * * Other Standard Works are in the Press. * The Volumes of this Series may be had in a variety of morocco and calf bindings at very moderate prices. MACMILLAN'S GOLDEN TREASURY SERIES. Uniformly printed in i8mo., with Vignette Titles by SIR NOEL PATON, T. WOOLNER, W. HOLMAN HUNT, J. E. MILLAIS, ARTHUR HUGHES, &c. Engraved on Steel by JEENS. Bound in extra cloth, 45. 6d. each volume. Also kept in morocco and calf bindings. ' ' Messrs. Macmillan have, in their Golden Treasury Series especially, provided editions of standard works, volumes of selected poetry, and original compositions, which entitle this series to be called classical. Nothing can be better than the literary execution > nothing more elegant than the material workmanship" — BRITISH QUARTERLY REVIEW. THE GOLDEN TREASURY OF THE BEST SONGS AND LYRICAL POEMS IN THE ENGLISH LANGUAGE. Selected and arranged, with Notes, by FRANCIS TURNER PALGRAVE. " This delightful little volume, the Golden Treasury, which contains many of the best original lyrical pieces and songs in our language, grouped with care and skill, so as to illustrate each other like the pictures in a well-arranged gallery." — QUARTERLY REVIEW. THE CHILDREN'S GARLAND FROM THE BEST POETS Selected and arranged by COVENTRY PATMORE. " // includes specimens of all the great masters in the art of poetry, selected with the matured judgment of a man concentrated on obtaining insight into the feelings and tastes of childhood, and desirous to awaken its finest impulses, to cultivate its keenest sensibilities" — MORNING POST. GOLDEN TREASURY SERIES. 45 THE BOOK OF PRAISE. From the Best English Hymn Writers. Selected and arranged by SIR ROUNDELL PALMER. A New and Enlarged Edition. « All previous compilations of this kind must undeniably for the present give place to the Book of Praise. . . . The selection has been made throughout with sound judgment and critical taste. The pains involved in this compilation must have been immense, embracing, as it does, every writer of note in this special province of English literature, and ranging over the most widely divergent tracks of religious thought." — SATURDAY REVIEW. THE FAIRY BOOK ; the Best Popular Fairy Stories. Selected and rendered anew by the Author of " JOHN HALIFAX, GENTLEMAN." ' ' A delightful selection, in a delightful external form ; full of the physical splendour and vast opulence of proper fairy tales." — SPECTATOR. THE BALLAD BOOK. A Selection of the Choicest British Ballads. Edited by WILLIAM ALLINGHAM. " His taste as a judge of old poetry will be found, by all acquainted with the various readings of old English ballads, true enoiigh to justify his undertaking so critical a task."- —SATURDAY REVIEW. THE JEST BOOK. The Choicest Anecdotes and Sayings. Selected and arranged by MARK LEMON. " The fullest and best jest book that has yet appeared" — SATURDAY REVIEW. BACON'S ESSAYS AND COLOURS OF GOOD AND EVIL. With Notes and Glossarial Index. By W. ALOIS WRIGHT, M.A. ' ' The beautiful little edition of Bacon"1 s Essays, now before us, does credit to the taste and scholarship of Mr. Aldis Wright. . . . It puts the reader in possession of all the essential literary facts and chronology necessary for reading the Essays in connexion with Bacoris life and times."- —SPECTATOR. " By far the most complete as well as the most elegant edition -