StftTLPOSJWffli

Montana Farm RjviewVol. 2

M ^,.^

^^-■"■•^u-^-V'-^^^'

nCV

•^ ' .

>X' ...

SEP 4

-K^'A

Montana State Librai

3 0864 1004 5711 1

MONTANA FARM REVIEW

FOR 1923 VOLUME 2

Issued by

THE MONTANA COOPERATIVE CROP REPORTING SERVICE

GEORGE A. SCOTT, Agricultural Statistician, HELENA, MONTANA.

UNITED STATES DEPARTMENT OF AGRICULTURE BUREAU OF AGRICULTURAL ECONOMICS

Washington, D. C. H. C. TAYLOR, Chief of Bureau

and

MONTANA STATE DEPARTMENT OF AGRICULTURE I Helena, Montana

CHESTER C. DAVIS, Commissioner Co-operating.

JOINT BULLETIN

This Publication is Issued and Circulated by Authority of the State of Montana.

MONTANA FARM REVIEW

Foreword

Volume 1 of the MONTANA FARM REVIEW contains a historical sketch of the state's agriculture, together with compilations of the records of crop and livestock production as far back as available, while this and succeeding volumes contemplate only information for the last current year, with some comparative data.

The information herein contained has been collected and compiled by the Montana Co-oi)erative Crop Reporting Service, which is the Montana unit of the Division of Crop and Livestock Estimates, Bureau of Agricul- tural Economics, United States Department of Agriculture, co-operating with the Montana State Department of Agriculture, and with the Extension Service of the Montana State College.

Except where otherwise noted, the figures given are estimates of this Division of the United States Department of Agriculture. These data are based chiefly upon monthly information submitted by more than three thousand voluntary reporters, the annual farm census taken by the county assessors, records of the movement of farm and range produce submitted by railroads, supplemented by information from many other sources. To these individuals and agencies must be given the credit for making possible the collection of data on Montana's agriculture.

The figures showing the farm values of crops produced and the total values of livestock on hand must not be interpreted to mean the net wealth produced by the farmers and stockmen, nor the amount of cash received, but should be viewed in a relative sense.

In accordance with established practice, the estimates of crop acreages and production for 1923 are subject to final revision in December, 1924. Livestock numbers for January 1, 1924, are likewise subject to revision in January, 1925.

The MONTANA FARM REVIEW^ itself is widely distributed and is intended to serve as an accurate, uncolored source of information concern- ing Montana's agricultural production ; the geographic range and distribu- tion of crops and livestock ; and the trend of changes that are now taking place in agriculture within this state. From it those who are interested or who hope to become interested in agriculture in Montana can secure dependable information on what the state grows, and where and in what quantity its production is found.

CHESTER C. DAVIS. GEORGE A. SCOTT,

Commissioner of Agriculture. Agricultural Statistician.

MONTANA LIVESTOCK 3

Livestock

The trends and shifts in livestock production in the state that were in evidence in 1922 continued in more pronounced fashion during 1923. There was a very heavy liquidation in beef cattle, a continued expansion in sheep, and still larger proportionate gains in milk cows, hogs, poultry, and bees, while the cash income ' from horses was very small compared with several years ago. Grass on ranges was generally abundant, and a large supply of feeds was raised.

(See tables for information as to numbers, values, gross receipts, etc.)

Beef Beef cattle production, the leading branch of the livestock industry

Cattle in Montana, met with severe reverses again in 1923, in the form of

low market values for range cattle, local financial difficulties which would not permit of further extensions of much needed credit, and (comparatively high production costs. Most cattle went on summer ranges in good shape, and ranges were for the most part excellent throughout the season, while the supplies of winter feeds produced were more than adequate for normal requirements. But growers found it necessary to sacrifice many stock cows, calves, and much immature stuff. As a result more cattle were shipped from the state in 1923 than in any other year in the history of the state, except 1918 and 1919, when grass and feed crops were short, and prices very favorable. On the whole, cattlemen are yet in a distressed financial condition, although a ray of hope is seen now and then, and those who have been able thus far to stay in the business hope for an improvement in 1921. The mild winter of 1923-'24 enabled stockmen to winter their herds at about minimum expense and still maintain them in generally splendid shape. More cattle were fattened on corn and other feeds in the state in 1923 than usual, which is encouraging; but it will probably be some time before any considerable percentage of the annual output of cattle is fattened before shipment to markets.

Sheep The production of sheep and wool continued on the upgrade during

1923. Both lambs and wool brought a profit to the growers. The sheep industry is also carrying a heavy burden of debt, but the two favorable years just passed have enabled the sheepman to strengthen his financial holds. There was a moderate exipansion in numbers of sheep in the state last year, but many owners found it expedient to sell practically all of their ewe lambsl. The 1923 wool clip was quite generally satisfactory both as to quality and weight. It seems that sheepmen are drifting away from the custom of contracting their clips in advance of or at shearing time, and are selling more wool through local pools and associations, largely on a con- signment basis.

Hogs The increase in hog production gained momentum in 1923, which is in

line with state-wide diversification tendencies. This expansion was by far the most pronounced in the corn-growing counties. At the end of the year there were as many hogs in the state as ever before, if not more. Most of our hogs are used locally and by packing establishments within the state. The bulk of the shipments out of the state go to markets to the west of us.

Montana leads all the states in avejrage production of surplus honey

and per colony over the ten-jear period 1913-1921, with an average yield

Honey of 82 pounds per colony. Wyoming stands second with an average

of 80 pounds, and the average for the entire country for the same

period is 46.1 pounds. In 1923 the average yield of honey per colony in Montana was

118 pounds, which was exceeded by North Dakota, but compares with the United States

1923 average of 39.1 pounds.

4 MONTANA FARM REVIEW

A steady and healthy expansion in apiculture is in progress. The 1920 census showed t^bout 12,000 colonies then in the state, and the estimated number of colonies for 1923 is 17,000. The estimated income from honey and wax in 1923 was $170,000.

Horses liittle intere§t was manifest in the raising of horses during 1923, due

to very slow demand and low values. Only about enough breeding was done to maintain numbers ; but for light losses on the ranges, there probably would have been a substantial decrease in numbers.

Poultry Montana farmers are raising more poultry than ever before. The

last census showed that about three and one-quarter million chickens were raised in the state in 1919, and more than eleven and four-fifths million dozen of eggs produced. The receipts from the sales of chickens and eggs in 1919 amounted to $2,160,209. In 1923 about 3,500,000 chickens were raised, and over sixteen million dozen of eggs produced. The receipts from sales of chickens and eggs for this year are esti- mated to be $2,591,000.

Prices received for poultry and eggs have generally been unsatisfactory during 1923. Local demands are easily satisfied. More attention is being given to the marketing side of the enterprise, and the State Department of Agriculture has recently established grades for eggs, and, in cooperation with the Extension Department of the State College, has devised a workable plan for producers to have their eggs officially graded at shipping point. The application of such a system should aid in eliminating from market channels many eggs of inferior quality, greatly improve the average quality of eggs marketed, and insure better prices to the producer.

Turkey raising expanded greatly in 1923, most of the increase taking place in the counties east of the Divide. The climatic conditions of Montana and the feeds grown here are important factors favoring the production of turkeys. Much progress was made in marketing the turkey crop, through demonstrations in dressing and grading turkeys, conducted over the state by the State College Extension Service, by the market news service handled by the State Department, and by the functioning of several cooperative marketing associations. Prices received for turkeys were mostly very unsatisfactory. The estimated gross farm income from turkeys in 1923 was $473,000.

MUk Cows Commercial dairying in Montana has received great impetus within

and the last two years. From 1919 to 1922 inclusive, the increase in the

Dairying output of dairy products within the state was not so rapid. The

increase in 1922 over 1919 was about 40% in creamery butter, the output of cheese decreased, and ice cream remained nearly stationary. The year 1923 showed an increase of over 50% in the output of creamery butter over any previous year. Reports from most of the creameries for the first three months of 1924 show an increase of about 10%' over the same period of 1923 in the production of creamery butter. There are si3d;y-five creameries now in oi)eration in Montana, or fifteen more than in 1919. Four county cow-testing associations are reported as organized and functioning on April 1, 1924. Considerable advance registry work is being done by the owners of purebred herds of the Guernst^y, Jersey, Holstein and Brown Swiss breeds. Many dairy cattle are being brought into Montana from outside of the state and a constantly increasing number of farmers are turning to dairying as the principal part of their agricultural operations. A much larger number, however, are limiting their dairy operations, milking enough cows to furnish a sufficient in<'orae for current expenses in the home, and making it a part of their plan for diversification of their agricultural activities.

Best estimates obtainable for the producti(m of dairy products in 1924 would indicate an increase of at least 25% in the production of creamery butter over 1923 with a substantial increase in the production of cheese, and the production of ice cream remaining about stationary. It seems at this time, from best sources of information obtainable, that prices for creamery butter will hardly remain at the level of 1923.

MONTANA LIVESTOCK

NUMBERS AND VALUES OF MONTANA LIVESTOCK ON FARMS AND RANGES

(1920-1924)

Montana Livestock on Farms & Ranges

Total Number

Average Value

Total Value

Horses :

Jan. 1 Jan. 1 Jan. 1 Jan. 1 Jan. 1

1924

643,000 643,000 670,000 669,000 669,000

1 $31.00 38.00 41.00 50.00 61.00

119,933,000

1923

24,434,000

1922

1921

27,470,000 33,450,000

1920

40,809,000

Mules:

Jan. 1 Jan. 1 Jan. 1 Jan. 1 Jan. 1

1924

9,000 9,000 9,000 9,000 9,000

55.00 60.00 69.00 87.00 1 92.00

495,000

1923

540,000

1922

621,000

1921

783,000

1920

828,000

Milk Cows:

Jan. 1 Jan. 1 Jan. 1 Jan. 1 Jan. 1

1924

194,000 173,000 160,000 156,000 153,000

1 53.00 55.00 58.00 75.00 .83.00

10,282.000

1923

9,515,000

1922

9,280,000

1921

11,700,000

1920

12,799,000

Other Cattle

: Jan. 1 Jan. 1 Jan. 1 Jan. 1 Jan. 1

1924

1,222,000 1,273,000 1,260,000 1,080,000 1,116,000

1 27.60

1 30.90

1 27.20

35.40

46.80

33,727,000

1923

39,336,000

1922

34,272,000

1921

1920

38,232,000 54,288,000

All Cattle:

Jan. 1 Jan. 1 Jan. 1 Jan. 1 Jan. 1

1924

1,416,000 1,446,000 1,420,000 1,236,000 1,269,000

1 31.08 1 33.78 1 30.60 1 44.78 I 52.85

44,009,000

1923 - -

48,851,000

1922

43,552,000

1921

49,932,000

1920

67,087,000

Sheep:

Jan. 1 Jan. 1 Jan. 1 Jan. 1 Jan. 1

1924

2,370.000 2,270,000 2,270,000 1,973,000 2,083,000

1 8.70 1 8.70 1 4.70 1 5.80 1 10.40

20,619,000

1923

19,749,000

1922 -

1921

10,669,000 11,443.000

1920

21,663,000

Swine

Jan. 1 Jan. 1 Jan. 1 Jan. 1 Jan. 1

1924

270,000 225,000 180,000 160.000 167,000

1 11.20 1 13.20 1 13.10 1 16.50 1 20.00

3.024.000

1923

2.970.000

1922

2,358,000

1921

2.640,000

1920

3,340.000

TOTAL VALUES OF ABOVE CLASSES OF LIVESTOCK IN MONTANA:

1924 * % 88,080,000

1923 96,544,000

1922 : 84.671,000

1921 98,248,000

1920 133,727,000

Jan.

1^

Jan.

1,

Jan.

1,

Jan.

1,

Jan.

1,

MONTANA WOOL PRODUCTION

1919

1920

Wool Produced (thousands of pounds)

Montana's Rank with other States

18,267

3d

16,000

5th

1921

16,400

5th

1922

16,770

4th

1923

17,775

3d

MONTANA CALF AND LAMB CROPS, AND LOSSES OF CATTLE AND SHEEP

Year

Calf Crop» I Per Cent

Lamb Crop* Per Cent

Cattle Losses^ ' Per Cent

Sheep Losses* Per Cent

1922 1923

70

75

73

11

Based upon number of cows and ewes of breeding age on hand at the beginning of the year. Based upon the total number of cattle and sheep on hand at the beginning of the year.

MONTANA FARM REVIEW

NUMBERS OF HORSES, CATTLE AND SHEEP BY COUNTIES.

(As shown by Assessors to State Board of Equalization, 1923)

District and County

All Horses

All Cattle

All Sheep

NORTHWESTERN DISTRICT Flathead

4,004 1,817 4,581

15,829 16,146

5,421 11,689

4.422 11,899

9,784

6,093

10,221 19,223 10,028 14,651 27,794

1,383 3,287 559 3,113 3,984 5,727 2,836

4,511 10,375 25.994

5.754

3.941

7.578

5.250

4.993

6.604

5.469

15.406 16,329 17,956 10.936 14.927 6.054

12.594 9.271 1.926

8.485 10.796

6.231

8,801

5.817 12.160

7,274 11.828 10.779 1

9.598 1 12.790 1

9.497 I

2,727 1

9,014 2,676 8,119

36,655 25,982 17,669 13,667

5,954 13,564 19.435

6.379

10.352 25.946 13,878 18.636 28,276

4.810

11.254

718

9.123 16.263 19,347

9.332

14.676 29,875 52,016 11.114 14,448 25.319 28.676 22.551 12.600 22.870

20.034 22.455 18.048 13.404 18,202 7.496

81.413

36,608

6.072

18,120 21.394 22.614 20.040 23.531 19.732

60.001 26.313 1 28.038 I 13.751 1 44.809 [ 22.931 1 7.866 1

3,287

76

1.256

103,458 35,281 23.475 13.960 5.988 15,632 32,081 26,919

3,668

50,120

900

Lincoln

Lake

NORTH CENTRAL DISTRICT

Blaine

Chouteau

Glacier

Hill

Liberty

Pondera

Teton

Toole

NORTHEASTERN DISTRICT

Daniels

Phillips :

Roosevelt

Sheridan

7,683 65,446

5,366

8.933

14

Valley

WEST CENTRAL DISTRICT

Deer Lodge

Granite

Mineral

Missoula

1,667 90,416 18,895

Powell ....

Ravalli

Sanders

2.826

CENTRAL DISTRICT Broadwater

25.250 74.386 49.201 11.004 1.953

Cascade

Fergus ,

Golden Valley

Jefferson . .

Judith Basin ;..

Lewis & Clark ..,

Meagher ,

32,632

64.162

128.689

Musselshell

Wheatland ....

9.029 60.200

EAST CENTRAL

Dawson , . .

Garfield ....!.......;..

McCone *

10.928 52.850 27.734

Prairie

Richland :

Wibaux

SOUTHWESTERN DISTRICT

Beaverhead

Madison

Silver Bow

10,127 1.501 2.513

156.346

115.457

7.270

SOUTH CENTRAL DISTRICT

Carbon

Gallatin

Park 1

24 .^01

16.048 45.735

Stillwater I

Sweet Grass

Yellowstone

26.937 76.856 38.246

SOUTHEASTERN DISTRICT

Big Horn I

Carter !

12.123 75.704

Cuatei" 1

Fallon 1

Powder River 1

Rosebud 1

Treasure I

29.514

8.679

20.762

57.461

7.437

STATE TOTALS 1

497,142 1

1.114.066 1

1.798.582

DIVERSIFICATION SIGNS— About 160,000 acres more land were devoted to inter- tilled crops in Montana in 1923 than in the previous year. The acreage growing strictly feed crops in 1923 was 216,000 acres greater than in 1922. The number of milk cows in the state increased 12 per cent in 1023, and the number of hogs 20 per cent. A big in- crease in the number of turkeys raised was noted, and more chickens and eggs were produced than ever before. A part of the increase in the numbers of sheep in the state was due to the establishment of more farm flocks.

MONTANA LIVESTOCK

MILK COWS BY COUNTIES. Estimated numbers, January 1, 1924.

Number of

County Milk Cows

Flathead 5,000

Lincoln 1,300

Lake , 2,200

Blaine 4,200

Chouteau 4,000

Glacier 400

Hill 4,800

Liberty 900

Pondera 3,800

Teton 3,400

Toole 1,500

Daniels 2,700

Phillips ,. 4,700

Roosevelt 4,300

Sheridan 6,800

Valley! , 2,900

Deer Lodge 1,400

Granite 2,600

Mineral 400

Missoula 5,000

Powell ■. 3,300

Ravalli : 9,000

Sanders 2,200

Broadwater 2,200

Cascade 6,000

Pergruq 9,400

Golden Valley 2,700

Jefferson 4,000

Judith Basin 4,200

County Lewis & Clark.

Meagher

Musselshell

"WTieatland

Dawson

Garfield

McCone

Prairie

Richland

Wibaux :

Beaverhead

Madison .—

Silver Bow

Carbon

Gallatin

Park

Stillwater

Sweet Grass .... Yellowstone ......

Big Horn

Carter?

Custer

Fallon

Powder River ..

Rosebud)

Treasure

Num Milk

ber of Cows

3,800 1,900 4,000 3,800 3,500 1,800 1.600 2,100 5.300 3,000 2,00Q 4,700 3,800 4.800 7,600 4,000 4,400 3,200 8,400 2,400 1,000 3,000 3,300 800 2,700 1,800

STATE TOTAL 194,000

D/sfr/bufion nf MILK COIVS January t, I9Z4-. Loco f ion of CffEAMERIES and CHE£^E:r/ICTOR/E5 I9ZS.

LIVESTOCK GRAZED ON NATIONAL FORESTS— For the year 1922, the U. S. Forest Service reports that 644,000 head of sheep and over 165,000 head of cattle and horses were grazed on the National Forests in Montana. ■'•

MONTANA FARM REVIEW

MANUFACTURED DAIRY PRODUCTS. (Data supplied by Dairy Division, Montana Department of Apiculture.)

Year

Number of Creameries Operating

Butter Made (pounds)

Number of

Cheese

Factories

Operating-

Ciieese Made (pounds)

1921 1J22 1!)23

Ice Cream Made

(gallons)

53

57 66

7,464.679

7,815.847

10,721,595«

158.559 188,889= 250,000*

481,160 355,041* 711,762»

» Estimated about 50,000 pounds were not reported.

•Reports of cheese manufactured for 1922 were very incomplete.

" Reports incomplete.

♦Estimated that only about one-half of Ice Cream manufactured was reported for 1922.

•Probably about 100,000 gallons not reported.

CATTLE SHIPMENTS FROM MONTANA. (Data fumiohed by Secretary of Livestock Commission of Montana.)

Average Number

of head

shipped out

1885-1894 ave. 10 yrs.

1895-1904 ave. 10 yrs.

1905-1914 ave. 10 yrs.

1915-1923 ave. 9 yrs.

-168.117 .219,000 .222.496 .303.366

Number of

head shipped out

1919 641,337

1920 211,242

1921 147,413

1922 246,000

1923 342,687

&50

'

n

n

n

1 1 1 1 1 1 1 1 1 1

n

n

~^

-]

n

n

1 1

n

\

r~

5 550

OUTPUT or CATTLt FROM MONTANA Bu Years -1885 to 1923

\

1

0500

\

\

0450

\

1

^400

-

\

-550

/

«%o

1

/

Jzso

w200

/

^,

\-

/

\

\

1

/

/

N

/

\

/

^

N

/

-v..

/

\

/

\

y

1

"5'

n«50

/

\

/

\

/

"— .

/

\

(

|ioo

50

1

\

/'

\

7^

'

W|

i

i

i

0

1

i

1

1

i

i

i

1

M

1

If

1

\

\\

'\

\l

J

J

1

if

2

I

I

» 3

1 \

. < i \

\ 2 J e

I 2

% 0

w

CROPS GROWN UNDER IRRIGATION— The acreage of irrigated lands devoted to tame and wild haj's exceeds the combined acreage of all other crops under irrigation. More than 90 per cent of the wheat acreage is not irrigated. Less than one-fifth of the oats acreage, about one-third of the barley acreage, and a small percentage of the corn licreage, are under irrigation. Sugar beets for sugar are grown only under irrigation, and this is largely true for seed peas.

MONTANA LIVESTOCK 9

Relative Farm Receipts from the Sale of Montana Livestock and Livestock Products for 1923>

v-^

t^

^^.

0^

^-^

^^^

d^^

CO^^

A\

rti'

Hogs 7.1%

A

^

,\^

^

"V

^o

Livestock Stockmen have asked the Department of Agriculture for a long time

Reporting for current reports regarding the livestock situation, so that they

might have definite information upon which to base necessarily fre- quent decisions concerning time of marketing, whether to increase or decrease their holdings, and related problems. Accordingly, late in 1922 this Division began issuing monthly reports on livestock. In this work advance estimates are made of the supplies of the different classes of stock that will be available for market at various times from different sections of the country; monthly reports are issued on the condition of stock and ranges in the seventeen western range states, and on feed supplies in various sections; and other items of value and interest are covered briefly, in order that stockmen may have a general view of the livestock situation over the entire country. These reports are based mainly upon information received direct from thousands of stockmen, from records of rail movements, and from several other sources.

10

MONTANA FARM REVIEW

D>strit>vf>on oT fJFEF CATTLE 'Rffa/ numer Jon. I. /dZ^a- /,ZZ2.000.

t

%

'mmsm

ZX : : /■ ■■■■■^■■■■■■■■■-

fiach idof represenh JOO head

D/sfr,buf/on nf SHEEP Tbfo/ nt/mber January /, /S24 B.SVO.OOO.

Each dc^ represents 600 Mead.

IRRIGATED AREA IN MONTANA— The Montana Irrigation Commission, in 1920, reported 2,136,974 acres of land actually irrigated, with 885,543 acres more to be ir- rigated soon under plans or works completed at that time. The Commission estimated that an additional 2,266,000 acres were feasible of irrigation. The irrigated area within the state is steadily being enlarged by the completion of new projects, and by the exten- sion and improvement of many older ones.

MONTANA LIVESTOCK

11

Tofof

D^sfr>bu/fon ar HOGS number January f, t92'^ - 270,000.

.......

u«.r

M->>v^: .• ■<,...•,.. J ->— .-^\'

f-H

h-

_ 0

•■...N^-Hi:^ J. .•,■■• ■-•.■• ';■

.o.o.,ru,

H^

o-l-rJ

Li„- .■ ^|

r- V_

ESTIMATED GROSS FARM RECEIPTS FROM MONTANA FARMS AND RANCHES, 1923.

INCOME FROM CROPS SOLD:

Winter wheat % 8,200,000

Spring- wheat 27,838,000

Oats 1,510,000

Barley 161,000

Rye 190,000

Flax 1,496,000

Corn 400,000

Hay 3,930,000

Potatoes 940,000

445,000 880,000 506,000 210,000

50,000 300,000

70,000

Apples I

Beans ^

Peas (seed & canning)

Alfalfa seed

Misc. seed crops

Truck crops sold

Misc. fruits

Sug-ar beets 2,725,000

Wood products sold (from farms) 550,000

TOTAL INCOME FROM CROPS $50,401,000

(Estimated total farm value of all crops prdouced in 1923, $95,917,000)

INCOME FROM LIVESTOCK AND LIVESTOCK PRODUCTS SOLD:

Cattle (for meat) $20,930,000

Sheep and lambs 7,117,000

Wool 7,643,000

Milk and milk products 6,753,000

Hogs 3,600,000

All poultry and eggs 3,153,000

Horses 400,000

Honey and wax 170,000

TOTAL INCOME FROM SALE OF LIVESTOCK AND THEIR PRODUCTS $ 49,766,000

GRAND TOTAL $100,167,000*

•There is a small percentage of duplication of income here, since it includes the value of some hay and other feeds sold by farmers to feed stock which are later sold by others.

MONTANA'S HAY CROP ^Hay ranks second in importance among all the crops in the state, both of acreage and in value. Approximately 25 per cent of the total cropped area in 1923 was devoted to tame and wild hay combined. Practically all of the hay grown is used in the state; less than three per cent is usually shipped out.

12

MONTANA FARM REVIEW

Estimated Receipts by Counties of All Livestock and Livestock Products Sold in 1923.

(In millions of dollars)

Beoi^erheod ....

Fergus

Modison

Blaine

Meagher

Cascade

Big Horn

Valley

YellokV'Sfone

Lems Si Clark..

3\^eefgrass

Carier

Phillips

Powell

Potyder Piver..

Wheatland.

Posebud.

Gallalin

Ravalli

Park

Chofeau

Garfield

Judiih Basin

Custer.

Stillwater.

Carbon

Teton

Sheridan

McCone

Richland

Dav\/son

Broadyvater.

Hill

Pondera _

Flathead.

Musselshell.

Glacier.

Poosevelt

Missoula

Prairie

Fallon

Jefferson

Golden Vol/ei^...

Granite

Daniels.........

Toole

Wibaux.

Treasure

Silver Bo^v.

Sanders.

Liberty

Deer Lodge.

Lincoln

Mineral.

MONTANA LIVESTOCK

13

Estimated Combined Receipts from Livestoclc and Livestock Products Soid and Value of All

Crops Produced in 1923— By Counties.

(in miiiions of dollars)

4

Fergus

Yelloyyzfone.. Beoi^erheod.

Cascac/e

Ga/hf/n

Sheridan

JudHh Basin....

Madison

Valley

Blaine

Fai/alli.

Tefon

Phillips

Flathead

Big Horn

Carbon

Chateau

Richland.

3fillv\/aler

Pondera

Parh

Roose\/elf

Missou/a

Daniels

Lem's Si Clark.

Datv<5on

3h<eefgrass

Potvell

Wheatland

Garfield

Meagher.

Rosebud

McCone

Hill

Cusfer.

fhtvder Ri\/er...

Carter

Broady\^ter.

Fallon

Musselshell

Prairie

Golden Valley- Granite

Jefferson ....

Wibaur...

Glacier.

Treasure

Sanders

Deer Lodge

Tba/e

Liberty

Silver Boiv...

Lincoln

Mineral

....K«.....«..«...«.............M............^,

wmm

^k^Lm\mm

■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■I

■■■■■■■■■■■■■■■■■■■■■■■■■■■■■■J

■■■nniMiiiiiiMHiiiMm

■■■■■■■■■■■■■■■■■■I

■■■■■■■■■■ ■■■■■■■■■■ ■■■■ ■■■■■■■■■■■■■■■■■■■■■■■I

::::™::::::i

14

MONTANA FARM REVIEW

Estimated Total Farm Value of All Crops Produced in 1923 By Counties. (In millions of dollars)

Go//af/n Cascade Sheridan Judifh Basin Beoi/srhead

Teton

Flathead.

Rov^alli

Vat/ey

fr'ichland.

Carbon

Mod/son

Phi//ips

Missoula

Roose\/e/t.

ChoteaU

Pondera

Daniels

Blaine

StUlyyater.

Bighorn

Pork

Dawson .

Mc Cone

Hill

Garfield.

Wheatland.

Leivis $, Clark

Powell

Sweeigrass

Fallon

Broadwater.

Rosebud.

Musselshell

Prairie

Custer

Golden Valley...

Wibaux

Granite

Jefferson

Treasure

Powder River

Meagher.

Sanders

Carter.

Glacier

Deer Lodge

Lincoln

Liberty

Silver Bow.

Too/e

Mineral

MONTANA CROPS 15

Montana Crops in 1923

Largest The farmers of Montana in 1923 produced the largest total crop ton-

Total Crop nage in the history of the state. This includes the second largest Tonimge wheat crop ever raised, one of the largest hay crops, and by far the

biggest harvest of corn, while the production of oats, barley, sugar beets, apples, beans, and a few other minor crops was above the average for recent years. This great tonnage was harvested in the face of not a few adverse factors which seriously operated against normal yields in parts of the state.

Net Farm Considering the state as a whole, the year 1923 may be regarded as

Returns a fairly successful one so far as yields and production alone are

Low concerned. But from the standpoint of net returns to farmers it

furnished great disappointment, mainly because of the low market

value of wheat. One can realize how seriously this has affected our farmers, when

It is recalled that more than 70 per cent of the cash crop income of Montana farmers

normally comes from the sale of wheat. In addition to this, practically all other

products of the farm had a very low purchasing power in terms of other commodities,

including labor. It is noteworthy that low market values particularly applied both to

wheat and to cattle, which are the two most important products of Montana's farms

and ranges.

The total value of all crops produced in 1923 exceeded by about two and one-third million dollars that of the 1922 crops, the decreased value of wheat being more than offset by the increased total values of corn, oats, flax, sugar beets, barley, apples, beans and a few others.

More General tendencies toward diversification and the attempts of farmers

Diversification to find lines of profitable production were reflected in the shifts be- tween crop acreages that took place in 1923. Wheat acreage was cut down to make room for more feed crops, such as corn, oats, barley and hay; while more flax, sugar beets and beans were grown as sources of cash income. In line with such changes in crops, farmers increased their holdings of milk cows, hogs and poultry. These changes indicate definitely that Montana farmers are growing into diver- sified farming steadily, and probably as rapidly as they should under prevailing conditions.

Total The estimated total area in crops in 1923 was 6,848,000 acres, which

Cropped is about 90,000 acres more than in 1922. The total acreage has more

Area than held its own despite the fact that quite a number were forced

to leave their farms after the 1922 crop season, due to the continued low prices for farm produce following several years of adversity. Several factors con- tributed toward maintaining the total area in crops. The average acreage of wheat and corn per farm was larger than ever before, more summer-fallow and com ground were available for seeding in 1923 than in former years; corn took the place of much summer-fallow ; there was more tame hay, mainly on non-irrigated lands ; and there was some new land broken out, mostly for flax.

Crop Growing A late spring delayed seeding of crops. Moisture conditions were Conditions, generally favorable up until June, although not entirely so for all 1923 localities. Short periods of drouth and hot winds during the grow-

ing season injured the prospects for small grains in about the eastern fifth of the state, and caused poor average yields in that section. Black rust was responsible for some additional loss in the eastern counties. Heavy June rains over practically all of the state were extremely beneficial, but were excessive in places, and

le

MONTANA FARM REVIEW

caused local losses from floods. Later rains furnished quite generally adequate moisture for growing crops. Hail took a heavier toll of crops than usual. Grasshoppers pre- sented a serious problem in localities in every district of the state. This pest did the greatest damage in the north central "Triangle," where they appeared early in the season and made almost a clean sweep over a considerable part of that section, after which most of them left. Poisoning campaigns in several counties were effective in sav- ing crops from ruin. In all, the hoppers caused a heavy loss in both crops and in grass for stock, most of which was scattered in various parts of the state. Unusually heavy fall rains in the counties along the Yellowstone River and in those along the Wyoming line caused quite large losses in unthreshed small grains, hay, alfalfa seed, and other crops, and resulted in severe losses to the bean crop.

Crops were generally good in all districts in 1923, except in approximately the eastern fifth of the state, in part of the north central districts, where hoppers were bad, and in various scattered localities, due to conditions which prevailed only locally.

Relative Crop Acreages in Montana, 1923.

zO'O

I'

fJ'.:b'\'i'

/?^

oVr^e^

fc.<to\,\o:o

a

<^V\ef!.v'-

.V

^;o^''

^^

^/^

€x

"^e ^,s^

Corn

5.3-'

3f

A

^.

^^.

^.

-o^

^O

>,

.^

All ^^3

MONTANA CROPS

If

GENERAL SUMMARY MONTANA CROPS Acreage, Production and Farm Value, 1923, 1922, 1921, 1920,

Year

Acres

Yield Per

Acre

Production

Farm Value Dec. 1

Crop

Per Unit

Total

Winter Wheat

Spring Wheat

Oats

1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1921 1920 1923 1922 1923 1922 1923

738,000

768, OUO

800,000*

780,000*

2,793,000

2,850,000

2,990,000*

3,100,000*

673,000

660,000

618,000

533,000

97,000

92,000

75,000

64,000

192,000

240,000

116,000

80,000*

110,000

84,000

110,000

407,000

365,000

228,000

190,000

184,000

1,087,000

1,045,000

1,045,000

1,105,000

653,000

660,000

657,000

652,000

36,000

45,000

41,000

40,000

17.0

15.2

14.0

12.0

14.3

14.4

12.0

10.0

33.0

32.0

24.0

22.0

25.5

25.0

20.5

18.0

11.0

14.0

11.2

8.0

8.2

7.2

5.0

2.6

26.0

24.3

20.0

12.1

1.88

1.89

1.80

1.80

.91

.90

.80

.95

110.0

126.0

115.0

110.0

li75

13.0

2.5

2.8

13.6

12,546,000 Bus.

11,674,000 Bus.

11,200,000 Bus.

9,360,000 Bus.

39,940,000 Bus.

41,040,000 Bus.

35,880,000 Bus.

31,000,000 Bus.

22,209,000 Bus.

21,120,000 Bus.

14,832,000 Bus.

11,726,000 Bus.

2,474,000 Bus.

2,300,000 Bus.

1,538,000 Bus.

1,152,000 Bus.

2,112,000 Bus.

3,360,000 Bus.

1,299,000 Bus.

640,000 Bus.

902,000 Bus.

605,000 Bus.

550,000 Bus.

1,058,000 Bus.

9,490,000 Bus.

5,540,000 Bus.

3,800,000 Bus.

2,226,000 Bus.

2,044,000 Tons

1,975,000 Tons

1,881,000 Tons

1,989,000 Tons

594.000 Tons

594,000 Tons

526,000 Tons

619,000 Tons

3,960,000 Bus.

5,670,000 Bus.

4,715,000 Bus.

4,400,000 Bus.

990,000 Bus.

610,000 Bus.

975,000 Bus.

825,000 Bus.

265,000 Bus.

49,000 Bus.

16,000 Bus.

20,000 Bus.

253,000 Bus.

1.82

.89

.85

1.28

.82

.89

.85

1.28

.38

.37

.34

.51

.48

.50

.60

.65

.51

.54

.53

1.08

1.93

1.97

1.40

1.75

.65

.53

.67

.80

8.90

9.00

8.70

12.00

8.00

8.00

8.60

9.00

.73

.40

.80

1.05

1.30

1.00

1.50

1.80

3.40

3.20

13.65

11.00

1.58

$10,288,000 10,390,000

9,520,000 11,981,000 32,751,000 36,526,000 30,498.000 39,680,000

8,439,000

7,814,000 5,043.000 5,980,000 1,188,000

Rye

1,150,000 923,000 749,000

1,077,000

Flax

1,814,000 688,000 691,000

1,741,000.

Corn*

1,192,0001

770,00Q|

1,851,000

6,168,000

Tame Hay

2,936,000

2,546,000

1,789,000

18,192,000

Wild Hay

17,775,000

16,365,000

23,868,000

4,752,000

Potatoes

4,752,000 4,524,000 5,571,000 2,891,000

Apples

2,268,000 3,772,000 4,620,000 1,287,000 610,000

1,465,000

1,485,000

Beans^

23,000 3,800 6,400 7,200

18,600

901,000

Alfalfa seeds

Seed Peas^

157,000 218,000 220,000 400,000

♦Tentative Revisions.

* Corn production based upon total acreage, but not all harvested for grain, and figure should

be used accordingly. ' Yield and production include marketable beans only. 3 Data incomplete for previous years. °

VALUE FIRST ELEVEN CROPS ABOVE.

1923 $ 88,774,000

1922 87,227,000

1921 76,114,000

1920 98,265,000

TOTAL ESTIMATED VALUE ALL CROPS.

$ 95,917,000

93,580,000

81,430,000

105.700,000

ESTIMATED PERCENTAGES SOLD OF MONTANA MAIN CROPS, 1923

Crop Per Cent Sold

Wheat -. 82

Oats 17

Barley 13

Rye 18

Flax 85

Crop Per Cent Sold

Corn 7

Hay 18

Potatoes 40

Apples 45

All crops combined 53*

•Based upon total crop values, and not tonnage.

18 MONTANA FARM REVIEW

Relative Importance of Montana Crops in 1923 According to Gross Farm Values.

/Ill Wheaf

.<v

sP 0

P'^

pof^

afo^^

,0^

/

f

/

,<<^

Winfet

r Wheat II ''^

%

%

/

i

/i"

H^!)

MONTANA'S RANK WITH OTHER STATES

Crop

Rank in

Production

1923

Crop

Rank in

I>roduction

1923

Spring Wheat

Winter WTieat

All Wheat

Oats

2

16

5

17

17

4

Potatoes

Apples (Commercial)

Corn

Hay, Tame

Hay, Wild

Beans

27

27

_ 31

18

Barley Plax ..

Montana ranked 22d with other states in the total acres in crop in 1923, and 30th in the total value of crops produced. The area cropped in Montana exceeds that of the ten other far western states except California, which leads by only a few thousand acres. Of this western grroup of states, California, Colorado, and Washington lead Montana in total crop values.

In the total value of all livestock on farms and ranges, Montana ranks 17th among the other states, and stands second to California among the eleven western states.

MONTANA CROPS

lb

u

5800

i

\

3600

/

\

3500

/

-

All WhcO<

3400

3300

I

3200

i

/

/

3O00

/

2900

/

2800

1

1

.J~^

-

1

1

i

2700

SHOWING THE TRENDS OF /iCREAQE OF MONTANA PRINCIPAL CROPS

Al50 shows relative ACREAGt OF THESt CROP^

2600

/

2500 _

/

2*00

r

1

I

-

-

2500

-

2200

/

2(00

/

2000

1900

\

1800

\

1700

-i

\

1600

'

1500

/

1400

/

1300

/

1200

1

*

1100

/

\

1000

i

/

/

\

_

^

"— TbmeH«i,

»oo

/

/

800

/

/

TOO

/.

/

"H

600

/

\/

\

__..

_-

-^

__,

r^

-=

^-Wlld Ho4

soo

^

-/

7

,

,'

\

/

h-.

^wo

/

/

^

\

/

\

f—

1

300

■^

^

\

^

-

^

,

/

\

/

N

^

■^-Com

200

/

y

-

/

X

/■

\

/

.00 Z-

-^ ^

-

--

^

^

■-■

\

/

\

^^:

:-3ijn

_

-^

^

.^

z

_

__

=

■^

=^

:^

-

--

-.-

-:

I.

.

^

~

^

^•

-— Boriey

s °?

o6ScoooooSoDff)m<J)ffiSff)ff>ffi(r>5)6ooooo o3oBoo«5)ooooooooooooooooooeoooo6o)ff>^e)ffiai

fe S 8

10 ■* If) vS N

tnC^ffiffiff^ffiO^ffiC)

ffl O PJ - fM (\J N CT) 01 01 O)

AVERAGE ASSESSED VALUATION OF MONTANA LANDS.

Irrigated Lands

Non-Irrigated Agricultural Lands

Grazing Lands

1923 1922

$51.08 51.38

$12.76 12.65

$6.24 6.51

MONTANA'S TIMBER RESOURCES— The estimated timber stand in the state it' 59,509 million feet. Approximately two-thirds of this is under the jurisdiction of tlife"' federal government, about four per cent is owned by the state, and about twenty-nine' per cent is privately owned.

20

MONTANA FARM REVIEW

1

too

All WhMt

1

P<

- 1 ILLUSTRATING THL CHANGES IN THE AVERAGE ACREAGE PFR FARM OF CERTAIN CROPS IN MONTANA

-

/

90

/

^^■'

>^

/ /

ntt

Based upon farms ^rowin^ each crop,

/

/

f

and not upon total number of farms in the state.

//

^-x

rfVyin

1

ter Wheat

TO

/>'

/.

1 ■iog Wheat

GO

/

/'

•-

36

y^ '

;/

.

'

bo

^ ^

^^

/

45

_^,

.--

■^

/

/

y

40

_-.

■--

-^

---

r-

--■

---

--

T~'

1

"1

35

^

\J\arr>e.

1

Hoy

30

__

■j^ n

^^

__u

1

'

'

H

-— .

---

_

^

to

X-Oats

X

t-Corn

c

-

-^

/

^l

1 I

\ i

* 1

i

i

i

t

1

\ I

I I

>

i 2

) \

H

i

2

This graph is presented to illustrate the trends in the average size of fields of the main crops, but is not an absolute measure of them. Bureau of the Census figures were used for 1899. 1909. and with some modifications for 1919. As no data are available for the periods between census years, it is assumed that changes were more or less gradual. For the past three years, the annual farm census returns through county assessors and surveys of individual farms covering representative portions of all farms, furnish the bases for state averages. The averages for tame hay for the past three years were partly estimated, since our form of returns do not permit of accurate computation of average per farm for this crop.

AVERAGE VALUE OF PLOW LANDS PER ACRE. Poor Plow Land Good Plow I^and All Plow Land

March

Mon- Iowa tana

United States

Mon- tana

Town United ; ^^^* , States

Mon^. Iowa

United States

1924

$13 14 21

$107 115 129

143 45 51

130 31 45

$169 181 196

$82- 85 92

$21 22 34

$143 163 169

$64+

1923

67

1919 .

74

FLOUR MILLING IN MONTANA— This is one of the most important state in- dustries from the standpoint of agriculture. The Montana Trade Commission reports for the fiscal year ending June 30, 1923, that there were 66 flour mills in operation in the state, having an aggregate rated capacity of 12,053 barrels of flour per day. These mills ground 8,692,825 bushels of wheat in that year, or about 16.5 per cent of the 1922 wheat crop of the state.

MONTANA CKOPS

21

SPRING WHEAT BY COUNTIES 1922 and 1923.

1922

!

1923

District and County

Acreage

Acre Yield (bu.)

Produc- tion (bu.)

' Acreage

Acre Yield (bu.)

Produc- tion (bu.)

NORTHWESTERN

Flathead

1 50,000 1 3,000

1 71,000 1 99,000 1 29,000 1 152,000 1 43,000 1 102,000 1 112,000 1 27,000

117,000

78,000

1 155,000

243,000

154,000

1

1 12.4 1 7.2 1 13.8 9.8 1 8.9 1 15.7 1 13.0 1 8.0

i U.8 1 12.6 1 17.3 1 16.9 1 15.1

530,000 17,000

855,000

718,000

400,000

1,490,000

382,000

1,600,000

1,456.000

216,000

2,200,000 982,000 2,680,000 4,107,000 2,325,000

I 1

1 47,000 1 2,500

69,000 1 88,000 1 31,000 1 130,000 1 34,000 1 98,000 1 115,000 1 22,000 1

112,000 73,000 150,000 235,000 147,000

21.1 20.0

17.0

10.2

13.6

7.7

8.8

19.2

22.5

6.0

14.5 12.0 10.0 10.2 11.8

990,000

Lincoln ....

50,000

NORTH CENTRAL

Blaine

Chouteau _

Glacier _

HiU

Liberty

Pondera

Teton

Toole .

1,173,000

900,000

420.000

995,000

300.000

1,880,000

2,595,000

1 132.000

NORTHEASTERN

Daniels . . ..

1,630,000

Phillips

876,000

Roosevelt

1 1,500,000

Sheridan

2,397.000

Valley

1,730,000

WEST CENTRAL

Deer Lodge

Granite

Mineral

Missoula

Powell

Ravalli

Sanders

CENTRAL

Broadwater

Cascade

Fergus

(jolden Valley...

Jefferson

Judith Basin... Lewis & Clark

Meagher

Musselshell

Wheatland

EAST CENTRAL

Dawson

Garfield

McCone

Prairie

Richland

Wibaux

SOUTHWESTERN

Beaverhead

Madison

Silver Bow

SOUTHEASTERN

Big Horn

Carter

Custer

Fallon

Powder River

Rosebud

Treasure

SOUTH CENTRAL. I

Carbon I

Gallatin I

Park 1

Stillwater I

Sweet Grass I

Yellowstone I

3,000

6,000

400

18,000

8.000 11,000

2,200

17,000 90,000

176,000

32,000

9,000

110,000

14,000

8,000

21,000

34.000

104,000 28,000 63,000 64,000

130,000 62,000

10.000

20,000

400

31,000 42,000 24.000 41.000 22,000 55,000

18.000 15,000 17,000 72,000

8.000 23.000

6,000

26.7 23.3 15.0 10.0 20.0 27.3 13.7

17:9 16.1 13.7 8.8 19.0 11.3 16.5 12.0 10.1 13.0

13.5 14.3 15.4 13.4 15.2 14.3

18.6 24.5 20.0

23.1 20.6 20-7 12.0 16.4 15.3

16.0 14.5 15.1 15.0 13.6 15.7 16.3

80,000 140,000 6,000 180,000 160,000 300,000

30,000

305,000

1,444,000

2,416,000

281,000

171,000

1,232,000

231.000

96,000

212.000

442.000

1,404,000 400,000 970,000 857.000

1,976.000 887,000

186,000

490,000

8.000

716.000 865,000 497,000 492,000 360,000 838.000

288.000 217.000 257,000 1,080.000 109,000 361,000 98,000

3,000

5,500

400

15,000

7,000 11,000

2,400

16,000 101,000 164,000

29,000

8,500

100,000

15,000 8,000

25,000

36,000

110,000 30,000 64,000 68,000

126,000 63,000

10,000

18,000

400

28.000 42,000 25,000 50.000 22.000 59,000

23.000 17,000 20,000 78.000

8.000 25.000

6.300

25.0 21.8 25.0 24.7 20.0 27.4 22.5

22.2 22.9 19.5 11.6 19.0 22.3 20.7 17.0 16.2 22.2

8.8 13.8 10.1

7.8 8.0 7.9

23.0 26.2 20.0

20.9 23.5 25.3 15.0 19.8 18.0

17.0 9.5 10.0 7.5 14.0 10.4 12.0

I STATE TOTAL. I 2,850,000

14.4 I 41.040,000

I 2,793.000 I 14.3

I

75,000 120,000

10,000 370,000 140,000 301,000

54.000

355,000

2,314,000

3,198,000

337,000

161,000

2,230,000

310,000

136,000

406,000

800.000

978,000 445,000 648.000 530.00C 1,008,000 498,000

230.000

472,000

8,000

586.000 987,000 633,000 750.000 435.000 1.062.000

391,000 161.000 200,000 585.000 112,000 260.000 76,000

39.940.000

MONTANA FARM REVIEW

SPRING WHEAT.

Moisture conditions were quite favorable for the start of the 1923 spring wheat crop, but more than the usual proportion was sown late, because of lack of labor and a back- ward spring. Average yields per acre were reduced about fifty per cent in the eastern counties by several temporary hot dry periods, and by black rust Grasshoppers devas- tated a considerable acreage in the north central district, and reduced the average yields greatly there. In all other sections the yields were generally better than any year since 1916, and brought the average for the state up to within a tenth of a bushel of the average for 1922. The quality of the spring wheat was not as good as usual, due to light chaffy grain in the eastern sections, and to some injury from rains after harvest, espe- cially in the central and southern portions. Prices for the crop were very disappointing, and farmers produced wheat at a loss except where yields were unusually good.

Dafnbofion or ^PRiNQ mC^T A:reaffe Tofol S/(7/e acrvu^e /92^ - Z, 793. OOO.

LcJch dot represcTTti COO ceres

WINTER WHEAT.

Winter wheat for 1923 was seeded under unfavorable conditions, and the young plants made a very poor start before winter set in. Abandonment was unusually heavy in the following spring, but that remaining for harvest yielded much better than was expected earlier in the season, the average yield per acre for 1923 being the best since 1916. As very little winter wheat is grown in the eastern counties, the average yield was not adversely influenced as was that of spring wheat. In the fall of 1923 a big reduction in the acreage sown to winter wheat took place in the central and north central counties, partly on account of farmers being occupied by delayed harvesting and threshing, and partly by the intention to replace it by spring wheat. This reduction was partially offset by increased seedings in the eastern fourth of the state and in the northwestern part

MONTANA CROPS WINTER WHEAT BY COUNTIES 1922 and 1923

23

1922

1923

District and County

NORTHWESTERN

Flathead

Lincoln

NORTH CENTRAL

Blaine

Chouteau

Glacier

Hill

Liberty

Pondera

Teton

Toole

NORTHEASTERN

Daniels

Phillips

Roosevelt

Sheridan

Valley

\v:est central

Deer Lodge

Granite

Mineral

Missoula

Powell

Ravalli

Sanders

CENTRAL

Broadwater

Cascade

Fergus

Golden Valley .

Jefferson

Judith Basin ... Lewis & Clark

Meagher

Musselshell Wheatland

EAST CENTRAL

Dawson

Garfield

McCone

Prairie

Richland

Wibaux

SOUTHWESTERN

Beaverhead

Madison

Silver Bow

SOUTH CENTRAL Carbon

Gallatin

Park

Stillwater

Sweet Grass

Yellowstone

SOUTHEASTERN

Big Horn

Carter

Custer

Fallon

Powder River

Rosebud

Treasure

Acreage

22,000 400

6,000

106,000

200

9,000

1,000

3,000

12,000

500

600 1,000

500 1,000 1.000

400 2,000 400 18,000 3,000 2,000 5,000

5,000

43,000

156,000

30,000

5,000 60,000

4,000

3,000 21,000

7,000

500 2,000 1,400 1,000

700 4,000

1,500

5,000

200

14,000 44.000 7,000 53,000 10,000 46.000

29,000 1.500 1,200 5.000 1.000 7.000 4.000

Acre Yield (bu.)

16.4 15.0

13.3 10.2 10.0 10.8 10.0 17.0 13.0 10.0

13.3 13.0 14.0 14.0 14.0

12.5 15.0 12.5 11.7 14.7 17.0 15.0

19.4 17.9^ 17.9 10.2 17.0 17.4 16.0 17.0 14.3 14.0

12.0 13.5 14.3 15.0 14.3 15.0

I 16.0 I 21.0 I 15.0

14.0 21.9 18.3 11.9 16.0 14.8

15.4 14.0 15.0 16.0 16.0 14.7 16.0

Produc- tion (bu.)

360.000 6.000

80,000

1,081,000

2,000

97,000

10,000

51,000

156,000

5,000

8.000 13,000

7,000 14,000 14,000

5,000 30,000 5,000 210,000 44,000 34,000 75,000

97,000

770,000

2.800,000

306.000

85,000 1,041,000

64,000

51,000 300,000

98.000

6,000 27,000 20,000 15,000 10,000 60.000

24,000

105,000

3,000

196,000 940,000 128,000 630,000 160,000 680,000

448,000 21,000 18,000 80,000 16,000

103,000 64,000

Acreage

30,000 500

4,000

97,000

200

5,000

1.000

3,000

16,000

500

1,000 1,000 800 2,000 1,600

300 2,000 500 22,000 1,000 2,000 5,000

2.500

43.000

151.000

22.000

6,000 64,000

4,000

2,000 15,000

5,000

1,500 4,500 2,000 2,500 1,200 7,000

2,000

8,000

200

5,000 46,000-

8,000 44,000

7,000 40,000

27,000 2,300 1.500 7,000 1,000 4.400 5,000

Acre Yield (bu.)

27.0 26.0

8.0 11.1 10.0

8.0

8.0 13.3 16.0

8.0

12.0 12.0 8.8 12.0 11.2

23.3 20.0 22.0 26.6 17.0 28.5 27.0

18.0 23.0 16.6 12.0 18.0 17.0 15.7 17.0 16.5 17.0

8.0 11.5 8.5 7.2 9.2 7.1

25.0 26.8 25.0

16.6 26.8 25.0 15.0 19.0 16.5

17.4

11.2

8.0

7.1

14.0

Produc- tion (bu.)

14.8 I

810,000 13,0U0

32,000

1,078,000

2,000

40,000

8,000

40.000

256,000

4,000

12,000 12.000 7,000 24,000 18,000

7,000 40,000 11,000

585,000 17,000 57,000

135,000

45,000

989,000

2,507,000

264,000

108,000

1,091,000

63,000

34,000 247,000

85,000

12,000 52,000 17,000 18,000 11,000 50,000

50,000

213,000

5,000

83.000 1,232,000

20.000 660,000 133,000 662,000

470,000 26,000 12.000 50.000 14.000 41.000 74.000

STATE TOTAL

768,000

15.2 I 11.673,000 !

738.000

I 17.0 I 12,546,000

I

24

MONTANA FARM REVIEW

Distr-flM/fior, of tVINTLR WHEftT oceoge Toio/ StofB tycreooe /9£3 - 7Se, CX)0

£o>ch alof reforestnis 300 ocr^s

OATS.

More oats were sown in 1923, mostly to produce more local feed. The crop was \

generally good, except in the east and north central portions where dry weather and J

hoppers seriously reduced the yields. The yield per acre was the best since 1916. \

Disff/bufion of O/ITS acreage Tofa/ Stoic cxreoqe I9Z:5 - &73.000

£cfch c^of represents SOD acres

MONTANA CROPS

25

OATS BY COUNTIES 1922-1923.

1922

1923

District and Couhty

NORTHWESTERN

Flathead

Liincoln

NORTH CENTRAL Blaine

Chouteau

Glacier

Hill

Liberty

Pondera

Teton

Toole

NORTHEASTERN

Daniels

Phillips

Roosevelt

Sheridan

Valley

WEST CENTRAL

Deer Lodge

Granite

Mineral

Missoula

Powell

Ravalli

Sanders

CENTRAL

Broadwater ...

Cascade

Fergus

Grolden Valley...

Jefferson

Judith Basin... Lewis & Clark

Meagher

Musselshall

Wheatland

EAST CENTRAL

Dawson

Garfield

McCone

Prairie

Richland

Wibaux

SOUTHWESTERN

Beaverhead

Madison

Silver Bow

SOUTH CENTRAL

Carbon

Gallatin

Park

Stillwater

Sweet Grass

Yellowstone

SOUTHEASTERN

Big Horn

Carter

Custer

Fallon

Powder River

Rosebud

Treasure

Acreage

18,000 4,000

17,000 15,000

4,000 23,000

3,000 10,000 11,000

4.000

26,000 21,000 26,000 48,000 33,000

2,000 3,300 400 9,000 7,000 7,500 2,000

21,000 14,000 16,000 9,000 25,000 14,500

,000 ,000 800

7,700 17,000

8,000 15,500

6,400 16,500

7,000 8,000 8,600 17,000 2,000 7,000 2,000

Acre Yield (bu.)

Produc- tion (bu.)

22.2 12.5

26.4 22.3 33.3 22.5 21.6 35.5 24.8 22.0

30.1 25.8 36.2 36.0 28.0

55.0 55.8 52.5 37.6 45.6 55.5 35.0

400,000 50,000

448,000 334,000 133,000 518,000

65,000 355,000 273,000

88,000

783,000 542,000 941,000 1,728,000 924,000

110,000 184,000

21,000 338,000 319,000 416,000

70.000

9,000

35.0

315,000

12,000

32.7

392,000

48,000

25.2

1,210,000

13,000

18.2

237,000

3,500

. 40.0

140,000

13,000

28.0

364,000

5,500

37.0

203,000

4,200

33.3

140,000

11,000

26.0

286,000

6,600

31.1

205,000

31.8 27.7 30.0 31.6 38.6 32.9

37.1

42.0 29.0

26.7 51.4 49.6 26.4 36.6 35.5

36.0 41.0 33.4 38.0 36.0 37.4 39.0

668,000 388,000 480,000 284,000 965,000 477,000

297,000

378,000

23,000

206,000 875,000 397,000 409,000 234,000 582,000

252,000 328,000 287.000 646,000

72,000 262,000

78,000

Acreage

18,000 4,000

15,000 12,000

4,500 17,000

2,300 10,000 13,000

3,000

28,000 21,000 25,000 47,000 32,000

2,500 3,400 400 9,000 7,000 10,000 2,200

9,800 13,000 52,000 12,000

3,200 12,000

6,300

5,200 12,000

6,600

21,000 15,000 17,000 10,000 26,000 15,500

9,000

9,700

800

7,000 19,000

9,000 16,000

6,800 16,600

8,300 7,600 9,400 19,500 2,400 7,000 2,000

Acre Yield (bu.;

42.2 43.0

34.5 29.6 27.5 21.3 27.0 33.5 33.4 22.0

33.4 33.8 27.4 27.1 28.1

51.2 46.2 45.0 50.0 38.0 61.0 45.4

46.4 37.1 38.1 23.8 48.1 41.7 33.3 35.6 29.0 35.3

24.6 31.0 24.0 21.0 23.2 25.2

47.2 49.2 32.5

51.4 50.0 48.7 27.5 37.2 34.0

33.0 29.2 21.0 21.0 29.2 26.3 36.0

Produc- tion (bu.)

764,00(> 172,000

518,000 356,000 124,000 362,000

62,000 335,000 436,000

66.000

935,000 710,000 684.000 1,275,000 897,000

128,000 157,000 18,000 450,000 266,000 610,000 100,000

455,000 482.000 ,984,000 286,000 154,000 500,000 210,000 185,000 348,000 233,000

516,000 465,000 408,000 210,000 604,000 390,000

425,000

477,000

26.000

360.000 950,000 438,000 440,000 253,000 564,000

266.000 222,000 197,000 410,000

70,000 184,000

72,000

STATE TOTAL,

660,000

32.0 1 21,120.000

I

673,000

33.0

22.209,000

26

MONTANA FARM REVIEW BARLEY.

With the intention of raising more feed, the farmers planted more barley in 1923, and the average yield and total production was the largest since 1916.

BARLEY BY COUNTIES 1922-1923.

1922

1923

District and County

Acreage

Acre

Yield

(bu)

Produc- tion (bu.)

Acreage

Acre Yield (bu.)

Produc- tion (bu.)

NORTHWESTERN Flathead

13,000 500

1,800 800 300

2,200 300

3,600

1,500 200

800

700

1,400

2,600

1.600

200 500 100

1,800 400

1.600 300

1,400

2,800

7,000

800

400

3.700

700

800

600

800

1.600

800

700

1.100

2,300

900

2.200

1.700

100

1.200 5.000 5.200 1.400 1.100 2,400

2,000 1.000 700 3.700 700 600 400

18.0 14.0

19.5 15.0 26.7 15.4 20.0 19.5 20.0 20.0

25.0 22.9 25.7 26.0 23.1

25.0 30.0 20.0 18.8 20.0 36.3 23.3

33.0 26.1 22.0 18.7 35.0 23.8 22.9 27.5 23.3 25.0

23.2

22.5

1 22.4

1 25.0

25.6

1 26.7

29.0 29.3 25.0

40.0 37.4 1 35.7 1 22.2 1 24.5 1 25.8

1 29.0 1 29.0 1 23.0 1 29.6 1 23.0 1 21.6 1 25.0

234.000 7,000

35,000 12,000

8,000 34,000

6,000 70,000 30,000

4,000

20,000 16,000 36,000 70,000 37,000

5,000 15,000

2,000 34,000

8,000 58,000

7,000

46,000 73,000 154,000 15,000 14,000 88.000 16.000 22.000 14.000 20.000

37.000 18.000 16.000 27.000 59.000 24.000

64.000

50.000

2.000

48.000

187.000

186.000

31.000

27.000

1 62.000

58.000 1 29.000 1 16.000 1 110.000 1 16.000 I 13.000 1 10.000

14,000 500

1,600 600 400

1,800 300

4,200

2,000 200

600

600

1,300

2,900

1,700

200 500 100

1,900 400

1,600 400

1,200

3,000

7,500

800

400

3,800

800

800

700

900

1,700 900 800 1,100 2,500 1.000

2.200

1.800

100

1.500 5.000 5.500 1.600 1 1.100 1 2.500

2.200 1 1,100 1 800 1 4.000 1 800 600 500

35.3 26.0

21.9 16.7 25.0 13.3 13.3 29.0 26.0 15.0

20.0 21.7 16.5 20.0 20.6

30.0 28.0 30.0 31.5 27.5 33.8 30.0

28.7 28.0 21.2 27.5 28.5 25.0 20.0 22.9 22.2

:3.5

16.7 16.2 14.5 15.2 13.0

29.6 30.0 30.0

32.0 32.0 29.0 20.0 23.6 23.2

16.4 15.5 16.3 13.0 16.3 15.0 20.0

494,000 13,000

35.000 10,000 10,000 24,000 4,000 122,000 52,000

Lincoln

NORTH CENTRAL

Blaine

Chouteau

Glacier

Hill

Liberty . .

Pondera

Teton

Toole

3.000

NORTHEASTERN

Daniels ' ....: 1

12,000 13,000 21,000 58,000 35,000

6,000 14,000

3,000 60.000 11.000 54.000 12 000

Phillips

Roosevelt

Sheridan

Valley

WEST CENTRAL

Deer Lodge

Granite

Mineral

Missoula

Powell

Ravalli

Sanders - ...~.

CENTRAL

Sroadwater

32 000

Cascade

86.000

Fergus .

210.000 17.000

Golden Valley

Jefferson

11.000

Judith Basin

107.000

Lewis & Clark

20.000

Meagher

16.000

Musselshell

16.000

Wheatland

20.000

EAST CEINTRAL

Dawson

23.000

Garfield

15,000

McCone

13.000

Prairie

16.000

Richland

38,000

Wibaux

13.000

SOUTHWESTERN Beaverhead

65.000

Madison

54.000

Silver Bow

3.000

SOUTH CENTRAL

Carbon

48.000

Gallatin

160.000

Park

159.000

Stillwater

32,000

Sweet Grass

26.000

Yellowstone

58,000

SOUTHEASTERN

Big Horn

36,000

Carter

17,000

Custer

13,000

Fallon

52,000

Powder River

13.000

Rosebud

9.000

10.000

STATE TOTAI>

1 92,000

1 25.0

1 2,800.000

1

1 97,000

25.6

2.474.000

MONTANA CEOPS RYE.

27

Rye was a disappointing crop in 1923. The acreage sown in the fall of 1922 was much smaller than the previous year, and the crop made a very poor start. Stands were very spotted in the main rye counties of the north, and average yields obtained were low. Unsatisfactory market prices for this crop during the last three years have caused it to be largely dropped as a cash crop. Com is replacing some rye acreage.

RYE BY COUNTIES 1922 and 1923.

1922

1923

District and County

Acreage

NORTHWESTERN

Flathead

Lincoln

NORTH GENTRALi

Blaine

Chouteau

Glacier

Hill

Liberty

Pondera

Teton

Toole

NORTHEASTERN

Daniels

Phillips

Roosevelt

Sheridan

Valley

WEST CENTRAL

Deer Lodge

Granite

Mineral

Missoula

Powell -■.

Ravalli

Sanders

CENTRAL

Broadwater

Cascade

Fergus

Golden "Valley

Jefferson

Judith Basin

Lewis & Clark ....

Meagher

Musselshell

Wheatland

EAST CENTRAL

Dawson

Garfield

McCone

Prairie

Richland

Wibaux

SOUTHWESTERN

Beaverhead

Madison

Silver Bow

SOUTH CENTRAL

Carbon

Gallatin

Park

Stillwater

Sweet Grass

Yellowstone SOUTHEASTERN

Big Horn

Carter

Custer

Fallon

Powder River

Rosebud

Treasure

3,400 600

55,000 14,000 2,000 20,000 2,400 1,600 3,500 2,000

5,300 13,000 16,000 14,000

4,400

200 500 100

1,300 500 800

1,600

900 2,000 14,000 2,500 3,500 1,400 1,100 1,000 2,500 700

1,200 6,000 3,000 1,800 2,700 1,700

500

600

1,400

1,500 3,000

800 2.600

800 3,500

1,200 3,200 2,300 4,800 1,400 3.000 1.200

Acre Yield (bu.)

16.0 13.3

13.2 10.0 17.0 11.0 10.9 20.0 18.0 10.0

17.0 13.0 15.0 15.0 14.5

12.0 12.0 12.0 12.3 14.0 15.0 11.9

14.4 15.0 15.0 10.0 17.4 16.2 15.5 16.0 11.2 15.7

I 15.8

I 15.0

I 15.0

I 15.5

I 14.0

I 14.1

I 18.0 I 18.2 I 15.0

I 11.3

I 20.7

I 17.5

I 15.0

I 12.5

I 17.1 I

I 18.3

I 16.0

I 15.6

I 18.1

1 18.5

I 13.3

I 15.0

Produc- tion (bu.)

54,000 8,000

726,000 140,000 34,000 220,000 26,000 32,000 63,000 20,000

90,000 169,000 240,000 210,000

64,000

2,000

6,000

1,000

16,000

7,000

12,000

19,000

13,0j00 30,000 210.000 25,000 61,000 23,000 17,000 16,000 28.000 11,000

19.000 90,000 45,000 28,000 38,000 25,000

9.000 11,000 21.000

17,000 62,000 14.000 39.000 10,000 60,000

22,000 51,000 36.000 87,000 26.000 40,000 18.000

Acreage

3,200 600

42.000 10,000 2,000 16,000 1,400 1,400 4.000 1,500

5,000 10.000 15,000 13,000

3,600

200 400 100

1,200 500 700

1.200

800

1.500

11,000

1,200

2,000

600 1.000 1.000 1,600

600

1,600 4.000 2,500 1,200 2.500 1.000

600 700 800

600 4,000

600 2,000

600 1,800

1.000 2,800 1,500 3,500 1,000 2,000 1.400

Acre Yield (bu.)

23.7 21.7

8.0

11.7

9.0

6.0

5.7

13.6

14.5

8.0

10.0 9.0 9.7 9.7

10.6

20.0 20.0 20.0 23.3 18.0 21.4 20.0

12.5 16.7 14.0 12.5 18.0 16.7 21.0 16.0 17.5 16.7

10.6 10.2 11.2 11.7 10.4 9.0

21.7 24.3 17.7

18.3 18.5 18.3 14.0 23.3 16.6

15.0 11.5 12.0

8.6 13.0

8.5 15.0

Produc- tion (bu.)

76,000 13,000

336,000 117.000 18.000 96,000 8,000 19,000 58,000 12,000

50,000

90,000

146,000

126,000

38,000

4.000

8,000

2,000

28,000

9.000

15.000

24,000

10,000 25.000 154,000 15,000 36.000 10,000 21.000 16.000 28,000 10,000

17.000 41,000 28,000 14,000 26.000 9.000

13,000 17,000 15-.000

11,000 74,000 11,000 28,000 14,000 30.000

15.000 32.000 18,000 30,000 13,000 17.000 21.000

STATE TOTAL

I 240.000 I 14.0

1

I 3.360,000 I

I

I 192,000 I 11.0

I

2,112,000

28

MONTANA FARM REVIEW

CORN.

The corn acreage in 1923 was 60 per cent greater than in 1922, the larger part of this expansion taking place in the eastern half of the state. Corn has been planted almost entirely for use as local feed, although not a little of the 1923 crop is finding its way into state marketing channels. Growing conditions were quite favorable for corn, and, although much of it was planted late, delayed frosts in the fall permitted most of it to mature. It is worth noting that corn yields in the eastern counties were little affected by the factors which cut down small grain yields so materially. In the counties which had a considerable acreage of corn, the increase in numbers of hogs and milk cows is most pronounced, and there more stock, including lambs and cattle, is being fattened for market than ever before. About 53 per cent of the 1923 crop was harvested for grain, 2 per cent for silage, and 45 per cent cut for use as fodder, or grazed off in the fields by stock.

CORN BY COUNTIES 1922 and 1923.

1922

1923

District and County

NtJRTHWESTERN

Flathead

NORTH CENTRAL

Blaine

Chouteau

Hill

Liberty 1

Pondera

Teton

Toole

NORTHEASTERN

Daniels

Phillips

Roosevelt

Sheridan

Valley

WEST CENTRAL

Missoula

Ravalli

Sanders

CENTRAL

Cascade

Fergus

Golden Valley

Judith Basin

Lewis & Clark ...

Musselshell

Wheatland

EAST CENTRAL

Dawson

Garfield

McCone

Prairie

Richland

Wibaux

SOUTHWESTERN

Madison

SOUTH CENTRAL

Carbon

Gallatin

Stillwater

Sweet Grass

Yellowstone

SOUTHEASTERN

Big: Horn

Carter

Custer

Fallon

Powder River

Rosebud

Treswure

OTHER COUNTIES.

Acreage

3,400

5,800

4,400

400

800

500

1,900 9,000 9,600 8,000 5,300

400 300 400

1,200 13,300

4,100 300 500

6,800

1,500

12,400

11.700

9,500

9,300

17,500

4.800

3,800

300

3,500

500

16,000

3,800 7.600

13.000 8,400 9,000

11,600 4,000 2,500

STATE TOTAL

228.000

Acre Yield (bu.)

900 I 22.

22.1 20.0 20.9 20.0 20.0 20.0

21.1 23.0 23.5 23.0 21.9

22.5 26.7 22.5

22.5 22.3 19.3 23.3 18.0 21.8 20.0

27.9 22.2 27.1 27.3 27.0 27.1

23.1 23.3 22.3 22.0 23.5

24.2 25.5 26.3 27.3 26.0 25.0 24.0 20.0

Produc- tion (bu.)

24.3

20,000

75,000 116,000 92,000 8,000 16,000 10,000

40,000 207,000 226.000 184.000 116.000

9.000 8.000 9,000

27,000

297.000

79,000

7,000

9,000

148,000

30,000

346,000 260.000 258,000 254.000 472,000 130.000

88,000

7,000

78,000

11.000

376.000

92,000 194,000 342.000 229.000 234.000 290.000 96.000 50.000

Acreage

I 5,540,000 I

I

1,500

8,000

10,000

6,400

800 2,500 1,600

400

2,700 30,000 16,000 14,000 15,000

1,000 400 500

5.000 25,000

6.000 900 800

8,400

2.000

16,000 14,000 13.000 11,500 27,000 6.000

6,000 500

8,000

800

23,000

6,400 10.000 18,000 11.000 10,000 18.000 5.500 1,000

365,000

Acre Yield

(bu.)

26.6

25.7 25.6 23.4 18.7 21.2 25.0 20.0

24.8 25.7 25.3 24.6 25.7

26.0 30.0 26.0

26.6 27.2 23.0 22.2 23.7 22.6 23.0

28.1 25.5 27.3 28.0 28.2 25.7

400 I 20.0

30.4 28.0 26.2 25.0 26.8

23.8 27.0 25.0 25.0 27.3 23.6 25.0 20.0

Produc- tion (bu.)

38.000

206.000

254.000

148,000

15,000

53.000

40,000

8,000

67,000 770,000 420,000 345,000 385.000

26,000 12,000 13,000

133,000

680.000

138,000

20,000

19.000

190.000

46,000

450,000 371,000 355,000 322,000 760,000 154.000

8.000

184,000 14.000

210,000 20.000

616.000

152.000 270.000 450.000 275.000 273.000 422.000 138.000 20.000

I 26.0 I 9.490,000

J.

MONTANA CROPS

29

1

3

Di^frtbufion of CORN ocreooe

T<^o/ ocr^aof /SZ3 - JSS.OOO. __

_

•'■'""« Teen

1

- S: ^

' ' * ' " '. 1 "^'.'^ '. . Tl ■• ° .' i'.'.

V -^l—

H

M _ L,l

.^yy-r-y^

•^^i^^' f-JiWkily-''*-Sl*d

ffl

J L-^ \-r-^"""M I .

» oa t 0 y o ,•

W^

•] 1 1

v,^

El

r

y- ■'■.'■

1

\oJ^

^

t

r^>cf*Boy . ■. /,

£och dof^ repr-esenh 300 acres

HAY.

A moderate increase in the hay acreage was noted in 1923, due mainly to more sweet clover, alfalfa, millets, and other hay crops being seeded on non-irrigated lands. In some irrigated sections there were also indications of more land being put into alfalfa and timothy. The production of more hay is in line with the desire to produce more feed crops for local use. The wild hay acreage is fairly constant, moisture conditions in non-irrigated localities controlling to some extent the acreage cut, as well as the yield.

Di:iti~,t»/fion of combined TAME and iVILX) Hfiy acneaxir- Total 31ate acreage /9 23— I. 7^40.000.

£^ach c^ot represents SOO acres

90

MONTANA FARM REVIEW TAME HAY BY COUNTIES— 1922 and 1923.

1

1922

1

1923

-

District and County

Acrea«re

Acre Yield (tons)

Produc- tion (tons)

Acreage

24.000 10.000

i

1 19.000

13.000

800

6.300

2.000

16,500

8,000

1,300

I 6,000 ! 24,500 ! 9,000 1 15,000 16,500

7,400 32,000

1,800 41,000 40,000 37,600 14.000

19,400 40,000 55,000

8,400 13,400 26,000 33,000 16.800

7,600 16,600

9,200 15,000 14.500

4,500 22,000

6.000

47.000

55,000

5.400

43,000 53,000 41,000 23,000 22,000 45,000

23,000 4,500 1

19.000 1 5.000 1

19,500 1

20,000 1 8,600 1

Acre Yield (tons)

1.74 1.38 1.63 1.43 1.20 1.70 1.68 1.15

1.50 1.72 1.40 1.50 1.63

1.82

lit

2.54 1.68 2.13 2.00

2.37 1.73 1.76 1.70 2.00 1.65 1.70 1.55 1.32 1.50

1.10 1.33 1.34 1.31 1.55 1.20

2.43 2.44 1 1.82 ]

2.68 1 2.40 ; 2.00 1 1.50 2.00 1 2.00

l.,7 1 1.22 ! 1.18 1 1.36 1 1.38 1 1.30 1 1.88 j

Produc- tion (tons)

NORTHWESTERN

Flathead

Linnoln

22,000 9.000

20,000

16,000

700

7,000

2,000

14,000

7,000

1,500

5,000 22,000

8.000 14,000 16,000

7,000 29,000

1,400 37,000 39,000 36,000 12.000

18,000 37,000 52,000

7,600 13,000 25,000 30,000 16,000

7,000 16.000

8.000 15,000 13,000

4,000 22.000

6,000

1

46,000 1

54.000 1

5.200 1

1

. 44,000 1 52,000 1 41,000 1 22.000 1 22,000 1 43,000 1

23.000 1 5.000 1

19.600 1 5.000 1

19.000 1

20.000 1 9,000 1

1.36 1.45

1.65 1.26 1.29 1.37 1.22 1.87 1.57 1.00

1.50 1.96 1.47 1.52 1.70

1.86 2.00 1.72 1.80 L84 2.42 1.70

2.08 1.62 1.44 1.65 1.86 1.60 1.80 1.69 1.43 1.60

Ut

1.51 1.82 1.51

I

1

1.93

2.15 1

1.85 !

2.30 1

3.12 1

2.13 1 1.92 1 1.94 1 2.02 1

«2 i

1.54 1 1.68 1 1.88 1.84 1.83 1 1.80 1

30.000 13.000

33.000

20,100

900

9,600

2,400

26,200

11,000

1.500

7,500 43,000 11,700 21.200 27,200

13,000 58,000 2,400 66,600 71,700 87,000 20.400

37,400

60,000

75.000

12,500

24.200 1

40,000 !

54,000

27.000

10,000

25,500

12.000 20,800 ' 18.400 !

6.000 1 40.000 1

9,000 1

89.000 1 116.000 9.600 !

1

101.000

162.000 1 87,300 ' 42.200 I 42,700 1 87,000 1 1

51.000

7.700 I 33,000 '

9.400 1 35.000 I 36,600 1 16,200 1

40.800 16.000

33,000

9.000

2.400

28.000

13.400

1.500

9.000 42.000 12,600

NORTH CENTRAL

Blaine

Chouteau

Glacier

Hill ^

Liberty . „„

Pondera

Teton

Toole

NORTHEASTERN

Daniels

Phillips

Roosevelt

Sheridan

22,500

Vallev

27.000

WEST CENTRAL

Deer Lodgre

Granite

13.500 64.000

Mineral

4.000

Missoula

104,000

Powell . . .

67.000

Ravalli

80.200

Sanders

28.000

CENTRAL

Broadwater

Cascade

46.000 69,000

Fergus . .

97,000

Golden Valley

Jefferson

14.300 26.800

Judith Basin

42,800

Lewis & Clark

56.000

Meag-her

26.000

Musselshell

10,000

Wheatland

25,000

EAST CENTRAL

Dawson

10.000

Garfield

20.000

McCone

Prairie

Richland

19.500

5.900

34,000

Wibaux

7.200

SOUTHWESTERN

Beaverhead

Madison

Silver Bow 1

1

SOUTH CENTRAL |

Carbon I

Gallatin

Parte

Stillwater

114.000

134.000

9,800

115.000

127,200

82,000

.'14.500

Sweet Grass 1

Yellowstone - . I

44.000 90,000

SOUTHEASTERN 1

Big Horn „.....!

Carter 1

Custer ^1

43.000

5,600

22.500

Fallon ^1

Powder River „|

Rosebud 1

Treasure 1

6.800 27.000 26.000 16.000

1 STATE TOTAL 1

1

1.046.000

1

1.S9 1

1

1,975,000 1

II

1,087,000 1

1

1.88 1

1

2.044,000

IVtONTANA CROPS WILD HAY BY COUNTIES— 1922 and 1923.

31

•-

1922

1

1923

District and County

Acreage

13,000 1.400

23,000 8,000

12,000 4,000 4,000 5,000

18,000 500

5,000 34,000 20,000 16,000 20,000

5,000 4,500 200 2,500 26,000 1,500 2,000

6,000

5,000

16,000

2,700

8,000

12,000

12,000

16,000

4,000

9,000

9,000

4,000 11,500

4,000 17,000

5,000

184,000

22,000

5,000

2,000 16,000 4,000 4,000 3,000 3,500

9,000 9,000 8,000

10,000 6,000 1,200

Acre Yield (tons)

,50 .55

1.04 .60 .63 .70 .62 .72 .72 .60

.90 .94 .85 .90 .90

1.04

1.11

1.00

.88

.92

1.07

.70

1.12 .90 .82 .85

1.00 .85

1.00

1.10 .85 .90

.90

.85 .92 .90 .85 .90

.90 1.05 1.00

.90 1.06 1.00

.75

1 1.00

.86

1.11

.78

.81

1.00

I 1.04

1.00

1 1.00

Produc- tion (tons)

Acreage

1

14,000 1,600

23,000 7,500

11,000 4,000 3,600 5,000

21,000 500

4,400 32,000 19,000 15,800 20,500

5,000 4,600 200 2,600 26.000 1,800 2.000

6,500

5,000

16,000

3,000

7,700

12,000

12,000

16,500

3,500

9.700

9,000

4,000 10,000

3,600 16,400

4,600

1

1 184,000

23,000

5,000

2,000 1 16,000 1 4,000 1 4,000 1 3,000 j 3,500

1 8,500 I 7,000 1 7,000 ' 6,000 1 9,000 1 5,400 1 1,000 1

Acre Yield (tons)

.80 .81

.93 .76 .75 .75 .56 .84 .80 .80

.68 1.00 .79 .82 .78

1.00

1.00

1.00

.89

.97

1.06

.90

1.15 1.00 .90 .80 .91 .90 .95 1.12 .69 .93

.78 .70 .65 .56 .58 .57

1

1.05 1.06 1.00

.90 1.04 1.05 .75 .93 .86

.68 .64 .50 .67 .61 .56 .90

Produc- tion (tons)

NORTHWESTERN

Flathead

6,500 800

24,000 4,800 7,500 2,800 2,500 3,600

13,000 300

4,500 32,000 17,000 14,400 18,000

5,200 5,000 200 2,200 24,000 1,600 1,400

6,700

4,500

13,000

2,300

8,000

10,200

12,000

17,500

3,400

8,100

8,100

3,400 10,600

3,600 14,400

4,500

165,000

23,000

5,000

1,800 17,000 4,000 3,000 3,000 3,000

10.000 7,000 0,500 6.500

10.400 6,000 1,200

11.200 1.300

21.400 5,700 8.200 3,000 2,000 4,200

16.800

Liincoln i

NORTH CENTRAL

Blaine

Chouteau

Glacier

Hill

Liberty

Pondera

Teton

Toole .

400

NORTHEASTERN

Daniels ... ...

3.000

Phillips

32.000

Roosevelt

15.000 13,000

Sheridan

Valley

16,000

WEST CENTRAL Deer Lodge

5,000

Granite

4,600

Mineral

200

Missoula .

2,300

Powell

25.200

Ravalli

1,900

1,800

CENTRAL

Broadwater

7,500

Cascade

5,000

Fergus

Golden Valley

14,400 2,400

Jefferson

7,000

Judith Basin,

10,800

Lewis & Clark .. ..

11,400

Meagher

18,500

Musselshell

2,400

Wheatland

9,000

EAST CENTRAL

Dawson

7,000

Garfield

McCone

2,800 6,500

Prairie

2,000

Richland . . .

9,500

Wibaux

. 2,600

SOUTHWESTERN

Beaverhead

Madison

193,000 24.400

Silver Bow

5,000

SOUTH CENTRAL

Carbon

Gallatin

1,800 16 600

Park

Stillwater

4,200 3 000

Sweet Grass

Yellowstone

2,800 3,000

SOUTHEASTERN

Big Horn

Carter . . ...

5,800 4,500

Custer

3,500

Fallon

4,000

5,500

3,000

900

Powder River

Rosebud

Treasure

STATE TOTAL

660,000

.90

594,000

I

1 653.000

.91

594,000

32

MONTANA FARM REVIEW TAME HAY BY VARIETIES 1919-1923.

Acreage

Yield Pro- per duction Acre Tons Tons

Acreage

Yield

Per

Acre

Tons

Pro- duction Tons

ALFALFA HAY 1923

-.505,000 ..486,000 ..466,000 ..4:j4,000 -.374,000

.. 83,000 .- 83,000

-. 81,000 .. 90,000 -. 81.000 & TIMOTI -156.000 -.150.000 154.000

2.15 1.08( 2.20 1.06J 2.25 l,04i 2.15 91i 1.70 63e

1.63 13£ 1.50 12^ 1.40 11-3 1.50 13£ .80 iY HAY 2.00 3U 1.90 28£ 1.70 262 1.80 252 1.10 12i

J.OOO >.000 1 i.OOO 1

GRAIN cut green for hay 1923 197.000

1.37 1.40 1.20 1.15 .45

1.80 1.80 1.60 1.60 1.05 Lme Hay 1.54 1.64 1.37 1.44 .87

270.000

1922

1922 ,.

195,000

273,000

1921

1921

.. 202,000

242.000

5.00i >,000

>.000 l.OOO 1.000 >.000 J.OOO

5.000 >.000 ,000 ,000 .000

1920

313,000

467,000

Y

52,000

45,000

44.000

42,000

360,000

1919

1919

CLOVER HA

1923

1922

1921

210.000

TIMOTHY HAY

1923

1922

94.000 81,000

1921

70.000

1920

1920

67.000

1919

1919

38.000

40,000

MIXED CLOVER 1923

MILLETT and Miscel. Te 1923 94.000

145,000

1922

1921

1922

1921

86,000

98,000

96,000

82,000

141,000 134,000

1920

..140.000

1920

1919

138,000

1919 .. ..

.-116.000

71,000

FLAX BY

ecu NTI ES^1922-1923

1922 1

1

1923

District and County

Acreage

Acre Yield (bu.)

Produc- tion (bu.)

Acreage

Acre Yield (bu.)

Produc- tion (bu.)

NORTH CENTRAL

Blaine

3,200 400 500 700 700

1,100 900

1,100

11,200 1,800 4,200

21,000 9,100

200 700 400

"300

3.600 2.800 3,400 1 1.800 5.100 2.500

600 400

600

1 800

1 2.200

200

600

2,000

1 1 1

i 5.0 16,000 1 3.2 1,300 1 6.6 3.300 1 4.8 3.400 1 4.7 1 3.300 1 7.5 1 8.200 1 6.7 1 6.000 4.8 1 5.300

6.2 69.500

5.3 9.500 1 7.8 1 32.800 1 8.3 1 174.000 1 5.4 1 49.400

t

1 8.0 1.600 1 7.6 1 5.300 1 6.7 1 2.700

1 7.6 1 2.300

I I

1 8.5 1 30.600 1 7.8 1 21.800 1 8.4 1 28.600 ' 1 7.4 1 13.300 1 7.5 ! 38,300 1 7.6 1 19.000 i 1

1 7.0 1 4.200 1 7.5 1 3,000

! 1

1 10.0 1 6.000 ' 1 9.0 I 7,200 I 1 9.4 ! 20.700 1 8.0 I 1.600 1 1 7.6 1 3.800 1 1 1 1 1 6.6 1 13,000 1 1 1 1

1

4,Q00

17400 500 300 1,700 1,000 1,000

13,000 1,700 5,400

30,000 9,500

'900 300 400 400

6,000 1 3.500 1 7,000 1 2,500 1 6,300

3.500

1 600 400

1 1.000 1 1.400 1 3.600 1 400 1 500

1 1.800

1

9.5

576 6.0 5.3

7.0 8.5 4.5

9.0 7.5

7.7 8.8 8.6

l6!'5

6.7

10.5

8.7

7.0

12.0

8.2

7.1

7.5 T.S

*., 6.0 5.3 8.5 9.5

8.2

38.000

Chouteau

Glacier

7,000

Hill

3,000

Liberty

1,600

Pondera

12.000

Teton

8.500

Toole . -

4.500

NORTHEASTERN

Daniels

117.000

Phillips

12.700

Roosevelt

41.600

Sheridan

264,000

Valley

82.000

CENTRAL

Cascade

Fergus . .

9.500

Golden Valley...

Musselshell

Wheatland

EAST CENTRAL

2.000 4.200 3.500

42.000

Garfield

McCone

Prairie

Richland

42.000 57.400 20.000 40.000

W^ibaux

25.000

SOUTH CENTRAL Stillwater

4.500

Sweet Grass.. ..

3.000

SOHTHEASTERN Carter

6.800

Custer

8.400

Fallon

19.000

Powder River ... Rosebud

OTHERS

3.400 4.700

14.700

STATE TOTAL.

84.000

1 7.2 1 605.000 1

1 110.000

1

8.6

.

902,000

1 1

. . -

MONTANA CROPS

33

FLAX.

Favorable market values and the farmers' need for cash caused an expansion in the acreage devoted to flax in 1923. Most of the state's flax is grown in the northeast quarter of the state, but a small amount is scattered over most of the plains area, except the central and south central sections. The factors which affected wheat so adversely in the east did less injury to the flax, and yields w^ere fairly good, in fact the best since 1916. Market prices held up so that some profit was realized from flax sales, and there promises to be a heavy increase in the flax acreage in 1924.

Distnbufion of fL

' f92J-l/0.000

POTATOES.

A decided reduction in the acreage of commercial potatoes occurred in 1923, less marked in Ravalli, Flathead, and Blain counties than in others. The major part of the commercial potato fields are located in the western counties. Average yields in 1923 were not up to average, even on irrigated lands. Growers are giving more attention to the use of good seed, and to the production of certified seed for local and outside markets. The results of the past two years indicate an expansion in this field.

CARLOT SHIPMENTS OF MONTANA POTATOES.

1923 574 (to Apr. 12, 1924)

1922 1061 (to Apr. 14, 1923)

1922 _ 1412 (total shipments)

1921 1838 (total shipments)

1920 : 932 (total shipments)

34

MONTANA "FARM REVIEW POTATOES BY COUNTIES 1922 and 1923.

1922

1923

District and County

Acreage

Acre Yield (bu.)

Produc- tion (bu.)

Acreage

Acre Yield (bu.)

Produc- tion (bu.)

NORTHWESTERN

Flathead

4,500 900

600 600 200 450 100 550 500 150

350 700 600 850 900

1,100

350

150

1,500

1.600

3,200

900

450

1.200

1,700

350

1.400

500

1,900

1 bOO

1 400

j 400

700 700 i 600 1 300 ! 1,400 1 500

I

1 600 1 1,600 1 200

1

1 1,600 1 1,300 1 600 1 500 1 450 1 1,600 1

1

1 450 1 250 1 750 1 550 1 250 1 500 1 350

127 112

97

99

115

94

90

111

108

93

108

114 112 110 105

148 132 134 103 144 1 150 116

136 120 1 83 1 86 150 1 88 1 152 1 104 1 95 1 95

1 110 1 96 1 103 1 107 1 140 1 120

1 142 1 178 I 90

1 130 1 153 1 150 I 146 1 140 1 134

1 120 I 112 1 120

1 116 I 111 1 112 1 115

571,000 101,000

58,000 59,000 23,000 42,000 9,000 61,000 54,000 14,000

38,000 80,000 67,000 94,000 95,000

163.000 46,000 20,000 155.000 230,000 480,000 105,000

61,000

144,000

141.000

30.000

210,000

44.000

290,000

31,000

38.000

38,000

77,000 67,000 62.000 32,000 196.000 60.000

85.000 1 285,000 I 18,000

1 208.000 1 199.000 1 90.000 1 73,000 1 63.000 I 214,000

1 54.000 1 28.000 1 90.000 1 64,000 1 28.000 1 56.000 1 29.000

3,500 700

600 500 200 400 100 500 500 150

300 600 550 800 700

900

300

150

1,100

1,100

2,100

800

1

1 450 1 900 1 1,400 1 300 1 1,000 1 500 1 1,400 1 250 1 300 1 350

I

1 600

1 600

I 600

I 300

1 1,000

1 400

1

1

1 500

1 1.200

! 200

I

1 1.150 1 800 1 450 I 450 1 350 1' 1.300

! 1

1 350 1 250 1 600 1 500 1 250 1 500 260

100 90

120

90

100

90

100

130

120

80

90 92 69 70 74

138 133 120 90 110 140 100

145 I 114 1 121 1 107 1 145 I 110 1 124 1 100 1 83 ! 100

72 1 79 1 75 1 73 I 85 1 75

I 146 1 155 1 100

I 130 1 144 1 178 I 122 ! 150 ' 134

1 109 I 76 ! 67 1 56 1 72 1 94 1 112

350,000 63,000

72.000 45,000 20,000 36,000 10.000 65,000 60,000 12 000

Lincoln

NORTH CENTRAL

Blaine

Chouteau

Glacier .

Hill ^

Liberty

Pondera

Teton

Toole

NORTHEASTERN

Daniels

Phillips

Roosevelt

Sheridan

Valley

WEST CENTRAL

Deer Lodge

Granite ....

27,000 55,000 38.000 56.000 52,000

124,000 40,000 18,000 99.000 121.000 294.000 80,000

65,000 103.000 169,000

32,000 145,000

55.000 174,000

25,000

Mineral

Missoula .

Powell

Ravalli

Sanders

CENTRAL

Broadwater

Cascade

Fergus

Golden Valley

Jefferson

Judith Basin

Lewis & Clark

Meagher

Musselshell

Wheatland

EAST CENTRAL

Dawson

Garfield

McCone

Prairie

Richland

25,000 35.000

1

43.000 47,000 45,000 22,000 85.000

Wibaux

SOUTHWESTERN

Beaverhead

Madison

Silver Bow

SOUTH CENTRAL

Carbon

Gallatin

30.000

73,000 1 186.000 1 20,000

150,000 1 115 000

Park

Stillwater . ...

1 80,000 1 55 000

Sweet Grass

Yellowstone . . ..

1 52.000 1 174 000

SOUTHEASTERN Big Horn

1 38.000 1 19.000 1 40.000 1 28 000

Carter

Custer

Fallon

Powder River

1 18 000

Rosebud

Treasure

1 47.000 1 28,000

STATE TOTAL

1

1 45.000

1

1 126

1

I 5.670.000

II

II 36.000

1

I 111

1 3.960.000

1

MONTANA CROPS 35

APPLES.

About 90 per cent of our apples are produced west of the Continental Divide, and there conditions favored the production of a large crop in 1923. But there is a considerable number of neglected orchards ; diseases were worse than usual, and rare hail storms did a great amount of injury to the fruit in Ravalli county, so that the amount of fancy and high grade apples was comparatively small. Most of the apples sold from Carbon county orchards are now sold locally or trucked out to nearby towns.

MONTANA COMMERCIAL APPLE PRODUCTION.

Crop Year

Total Crop (bushels)

Commercial Crop 1 (boxes)

Cars Shipped of this Crop

1923

990.000 610,000 975,000

1 369,000 1 300,000

1 521,000

1

I

1 1

440*

1922 -

351

1921

687

1

•Partly estimated.

OTHER FRUITS.

Next to apples, cherries constitute Montana's most important fruit crop. Practically all of them are raised in counties west of the Divide. The large sweet cherries of the Flathead region, and the canning cherries of the Bitter Root Valley, are worthy of mention as important sources of farm income. A considerable expansion in the number of cherry trees of both types took place in 192S.

Small fruit and pears are locally important in the western counties also, and some are shipped out.

BEANS.

The acreage planted to beans increased several hundred per cent over that of 1922. The Great Northern variety is grown almost exclusively for sale. Most of the 1923 acreage was in Yellowstone, Carbon, Big Horn and Stillwater counties, but many other counties give promise of having comparatively large bean acreages in 192i. The beans are grown on both irrigated and non-irrigated land, and the 1923 average yields were very good. Market prices were such that growers would have realized a very satisfactory profit on the crop had not unusually persistent fall rains caused severe injury to most of the crop which was not yet threshed.

SUGAR BEETS.

The sugar beet acreage in 1923 was increased greatly over that for 1922. Montana beets are grown chiefly in Yellowstone, Carbon, Stillwater, Big Horn, Treasure, and Richland counties. Approximately 25,000 acres were grown in 1923. The average yield per acre was close to 11 tons, and the returns netted a profit to growers. Several thousand head of cattle, sheep, and lambs were fattened during the past winter around Billings, the wet pulp from the Billings sugar factory forming the basis of the fattening ration. This feeding industry is only one of the direct advantages resulting from sugar beet production. There apparently will be considerable expansion in the acreage for 1924, including more extensive trial plantings in the Milk River Valley and on the Sun River Project which were begun in 1923.

ALFALFA SEED.

The alfalfa seed crop for 1923 was fairly satisfactory in the southeast fourth of the state, both as to yield and prices received. The production in the northern counties along the Milk River was cut down on account of the June floods and grasshoppers, while the conditions were unfavorable to good yields in Sanders county. Most of the crop last year was produced in localities more or less distant from shipping points, such as in Garfield, Big Horn, Rosebud, and Powder River counties. This crop possesses a distinct advantage for such localities, because of its relatively low bulk and high value. Under continuing favorable markets alfalfa seed production will probably increase.

36

MONTANA FARM REVIEW

SEED AND CANNING PEAS.

Several companies contract with farmers to grow seed peas each year, and this is one of the important crops in some counties. Most of the seed peas are grown in the irrigated valleys of the south central, southwestern, and western districts. Growing conditions were not the best in 1923, and hail damaged peas in several localities, so the average yield per acre was much lower than usual. There are several advantages to farmers in growing this crop, and the excellent quality of seed produced seems to insure a moderate increase in acreage.

Peas for canning were grown in Gallatin and Ravalli counties, and good profits were generally reported from this crop, besides the obvious value resulting from growing it in rotation with other crops. There are also indications of expansion in the canning pea acreage. i#i

MISCELLANEOUS CROPS.

Among the miscellaneous crops of importance that are grown should be mentioned sweet clover seed, timothy seed, sunflowers for silage, melons, cucumber seed, vegetables and truck crops. Not a few farmers secure the main part of their cash income from the seed crops.

ESTIMATED AVERAGE YIELDS PER ACRE ON IRRIGATED, NON-IRRIGATED LANDS,

AND FOR ENTIRE STATE 1923.

MONTANA.

UNITED STATES

Crops

Irrigated

Non -Irrigated

Ave. for

State

Average

Winter Wheat

Spring- Wheat

26.0 Bus.

24.0 Bus.

46.0 Bus.

35.0 Bus.

16.0 Bus.

12.0 Bus.

38.0 Bus. 147.0 Bus.

23.0 Bus. 3.00 Tons 2.30 Tons 1.15 Tons 7.50 Tons

11.0 Tons

16.9 Bus. 14.1 Bus. 30.0 Bus. 23.0 Bus. 10.9 Bus.

8.2 Bus. 25.5 Bus. 90.0 Bus. 11.5 Bus.

1.30 Tons

1.50 Tons .75 Tons

4.10 Tons ! Tons

17.0 14.3 33.0 25.5 11.0

8.2

26.0

110.0

18.0

2.15

1.88 .91

5.00 11.0

Bus.

Bus.

Bus.

Bus.

Bus.

Bus.

Bus.

Bus.

Bus.

Tons

Tons

Tons

Tons

Tons

14.5 Bus. 11.4 Bus.

Oats

31 8 Bus

Barley

25.1 Bus.

Rye . -

12 2 Bus.

Flax

8.5 Bus.

Corn

29.3 Bus.

Potatoes

108.1 Bus.

Beans

12.1 Bus.

Alfalfa Hay

2.63 Tons

All Tame Hay

1.48 Tons

Wild Hay

1.11 Tons

Com Silage

Tons

Sugar Beets

10.59 Tons

AVERAGE WAGES OF MALE FARM LABOR IN MONTANA

Per Month

With Board

Without Board

Per Day at Harvest

\\ Per Dav Other Than 1 Harvest

With Board

1910 II $38.00 I $50.00

1922 II 42.20 I 63.00

1923 II 48.00 I 65.50

United States 1923 M 33.18 I 46.91

$ 2.05 3.60 3.60 2.45

Without Board

With Board

$ 2.80 4.40 4.52 3.03

$ 1.77 2.40 2.70 1 93

Without Board

$ 2.66 3.20 3.55 2.47

MONTANA'S AREA Montana ranks third in area of all the states. It averages 275 miles in width from north to south, and 535 miles in length. It contains 94,078.080 acres, of which 589,440 acres are water surface. The land of the state has been roughly classified into: Farming land, 80,000,000 acres: mountain and forest lands, 26,000.000 acres; and grazing land, 37,000,000 acres.

MONTANA CEOPS

37

38 MONTANA FARM REVIEW

Index

Pages ACREAGE 16,19,20

ALFALFA See crops

APPLES— See crops

ASSESSED VALUATIONS 19

BARLEY : 26

BEANS 35

BEEF CATTLE 3,8,10

Shipments from Moutaua 8

Output of (graph) ._ : 8

Distribution of 10

BEES AND HONEY 3

CALF AND LAMB CROPS 5

CORN : '. 28-29

CROPS 15-36

Alfalfa Seed 35

Apples 35

Average yield per acre 36

Barley 26

Beans , 35

Changes in average acreage per farm of (graph) 20

Corn 2&-29

Flax 32-33

General Summary of 17

Hay :... 29-32

Miscellaneous crops 36

Montana's rank with other states 18

Net returns from 15

Oats - 24-25

Other fruits 35

Percentages sold of, 1923 17

Potatoes 33-34

Relative acreages of, 1923 (graph) 16

Relative importance of, 1923 (graph) : 18

Reporting districts, map of Inside front cover

Rye 27

Seed and canning peas 36

Sugar beets 35

Total cropped area ^ 15

Total farm value of all crops produced, 1923, by counties (graph) 14

Trend of acreage of principal crops (graph) 19

Wheat 21-24

INDEX 39

Pages

DAIRYING - 4,7,8

Distribution of milk cows (map) 7

Location of creameries and cheese factories (map) : 7

Manufactured dairy products 8

Milk cows and dairying 4

Number of milk cows by counties 7

FLAX : - 32-33

FOREWORD :: - 2

HAY 2»-32

HOGS : 3

Distribution of : 11

HORSES 4-«

IRRIGATED AREAS 37

LABOR, wages of, on farms 36

LANDS - : '..... 19-20

Assessed valuation - " 19

Plow lands, value of 20

livestock; 3-13

Beef cattle 3

Beef cattle, distribution of (map) 10

Bees and Honey 3

Calf and lamb crops, and losses of cattle and sheep 5

Cattle shipments from Montana 8

Cattle output 1885-1923 (graph) 8

Combined receipts from, and products sold and value of all crops produced

in 1923, by counties (graph) 13

Farm receipts of (graph) 9

Gross farm receipts from farms and ranches, 1923 11

Hogs 3

Hogs, distribution of (map) 11

Horses 4

Income from and products sold , 11

Location of creameries and cheese factories 7

Manufactured dairy products 8

Milk cows and dairying 4

Milk cows, distribution of (map) 7

Montana wool production 5

Number of milk cows by counties 7

Numbers and values of 5

Number of horses, cattle and sheep by counties 6

Poultry 4

Receipts by counties of, and products sold, 1923 (graph) 12

Sheep 8

Sheep, distribution of (map) 10

40 MONTANA f'ARM REVIEW

Pages LOSSES OF CATTLE AND SHEEP 5

MILK COWS— See Dairying

MONTANA—

Rank in crops 18

Relative importance of crops 18

OATS 24-25

ORCHARDS : 38

POTATOES 33-34

POULTRY 4

PRODUCTION, See livestock, crops

RYE 27

SEED CROPS 36

SHEEP 3

Distribution of (map) 10

SUGAR BEETS : 35

WHEAT 21,22.23,24

WOOL 5

MIttOULUN PUB. CO <iUiM> MIStOULA MONTANA

mm

^ ^'^

l\ ^ v-^

^ V