i» Digitized by tine Internet Arciiive in 2009 witin funding from Lyrasis IVIembers and Sloan Foundation http://www.archive.org/details/ploughloomanvil06phil 'i»''«c ^-a DEVOTBD TO SCIEMTinC AND PUACTICAL AaRIOrTLTOBR-MASOFACTCRBS-MECnANIOS HBW INVENTIONS— A SOt-Sn PROTBCnVB POLtCT— FARM BinLD'>W9 — «JT- TiOE DESIGNS-FUCITTRSIS-FLOWKRS — GARDENmO — BEES. CATTLE, HORSES, • BOGS. SHEEP. POCLTRT. &C. , .' ' I • •^^^(^^^^^^^^^M;;jS-|^^^^^g:^^5^ IVE W> V O K K: PUBLISHED BY MYRON FINCH, 9 SPRUCE STREET. POR THE PROPRIETOR. ia53. JOHN A. GRAY, PRINTER, 05 & 97 Cliff, cor. Frankfort St. INDEX TO PART I., VOL VI. lo M From July, 1853, to December^ inclusive. Ol Is ^P Africa and the Red Sea, 9. " New St;:plf9 tiom, 53. Agriculture, K^\pti:in, 175. " It.H U-t-fulness Dignity, Ac, 30. " and Poelry. 17i> " of Mcnroe County, 272. Agricultural D. partiuent of thi Great Exhibition, 227 304. Agriiulturrtl Education, 76, 219. American i lock.s, 1-J9. " Institute, N. Y., 224. Anuljbis, Chemical, 2'ii. " " ot the Vcpctnble Oyster, 31 1. Anlniiil<), The proper treatmeiit of certain, 111. Apple Trees, U ash for. 24-3. Aliuo.>rcel«in, 17:1. Chir.e.teriiig, 119. ' opper Mines ot Luke Superior, 160. Corn, Hoeing, 21. " conies iroin. Where the, 221. " Topping. .344. Cotton, ('on>unipiion of 90. " (irowing, \n K.xperiment in, 274. " Applic ition of p.ruviau Guano to, 27?. " laud, Kxlent of, lu2. " Plant The, 92. " ir-e. :i27. Coup de >oleii. 177. * Cows, Abortion in. 2-3. Jjijrops ai the -Ku h, 264. ^■i " Exhiiu-ting 143. ^^ « Plonghing in green, 153. «' R^^talion of, 87. Curculio, The, 20. Cultivation of the Tea-plant, 177. Dahlias, Blue, 10. Demind for t=eeds, 2S4. Ditching Machine, Morrill's improved, 23. Itrought on Plantf, ■\ction of, Editor's Jottings, 61, 12it, 135. 25n, 319, 37-3, Education for the l-'armer, 76, 161. Kngravinu's, Copper-plate, 29. Exhibition of the Industry of All Nations, 180, 225, 2S9. Exhibition, New- York Horticultural Society's, 52. Experiments in feetling pigs, 152. " i-cientilic, I IS. Fair of the Maryland lustitute, .337. " " '• " Agricultural Society, 842. " " " Franklin County (0.) Agricultural So- ciety, 840. Fair of the Vermont .Agricultural Society, 270. Fall ploughing, why beneficial, 276. Farm fences, :Vi " house. The, 267. " work for July, 35. ♦' " " Augu-t, 95. " " " Sept<-mber, 153. Farmer, Chamcler and i>osition of the, 90. '• in public places, The, 329. Flax Culture in Inili uia, 35. '• inanufacluie, 26. Food. Wholesome. 137. Founder, Cure of, 21. Free Trade as an experiment, 129, 193. " '• and Proiectiou, 41. Fruit Trees, Setting, 347. Fuchsia 151. Fuel. Comparative value of diCTercnt kinds of, .346 Furnaces, Atmospheric, reversing draft, 43. Garden work for September, 150. Garget, Cure for, 2US. Gas, Improvement in the Manufacture of, 807. German Agriculture, 37 i. Good Counsel, by Fanny Fern, 16. Gooseberry Culture, 96. Grape Culture, 22. History of the Catnwba, 197. Grapes for Cold-houses, 'i6. Grass-lands, Ireatment of, 15:t. " Laying down to 211. " Seed a'lid- Turnips, 170. Great Exhibition, The, I, 18", 225, 289,853. Green Crops Ploughing in, 153. Guano, Artilicial. 205 " Experiments with, 19. " Value of, 27. Heifers, Chapinan'8,>Iinp'irtation of, 218. Horse, Anatomy of the, 85. " The, 141. " How to subdue a vicious, 205. ^ "bO^l Index. Hoi-se-Shoe Machine, Patent. 174. " Show, The National, 246, 333. Horses, Mnles versus, 153. " Pedigree of Arabian, 246. " PridciQg, 246. " Small and large, 24. Horticultural, 151, 245. Imposts, Increa.se of, 84. In-eets of the Season, 198. Introrlnction of Domestic Animals into America, 28J. Iron, with Copper Coating, 114. Irri^ati n, 79. Kulniia Latifolia, 151. Kentucky Farms and Farming, 203. Labor can do, What Human, 347. " in procuring Raw Material and in the Arts, 321. " Dignity of, 81. Lattiiig Observatory, The, 812. Locomotive Trial Trip, II.'). Loom, Mendeuhall's Hand, 50. Lupin, History find Culture of the, 95. Blunure, Pish 'and Bones for, 83. " Willard Bromus, 209. Manures, Hints as to, 214. " Peat ai.d Muck, 348. •' Liquid, 216. "" Management of, 239. " Table of Q'lantities of, 98. " Value of, 164. " Saving ot. 275. Monument to Mr. Skinner, 365. Natural Vegetation and Geological Structure, 278. New Booljs, 190, 319, 254. New- York as it is, 127, lyO. New Method of Mod.lling in Plaster, 366, 378. Notes from the I'ar West, 828. Painters and. Painting, 3^0. Palmer Worm, The, 163. Paper, Manufacture of, 113. Patents, List; of, 54, 128, 192, 255, 820, 378. Pears t.t Boston, 851. Phonography, 7. Piclure-Gai:ery in the Great Exhibition, 299. Pigs, Experiments in feeding, 152. Plank-roads. 176. Poetry and Agriculture, 170. Porcelain and I'liina, 173. Pork as Food, 108. Potato Plant. 4.i. " Rot, 349. Practice, A bad, 351. Problems, Useful, 140, 369. Pump Valves, Improvement in. 46. Putnam's Illustrated Record, 127. Railways of Russia, 864. Railroad Operations, 48. 106, 166, 248, 286. Railroads in the United States, 5. Railways, Necessities of, 350. Red Clover at the South, 330. Roller and its advantages, The, 150. Root Grafting, 144. Roses, Budding, 97. Rotary, Steam-engine, New, 46. Rules and FormuUe for tue Construction of Ma- chines and parts of iMacbines, 352. Russian Industry. 2 .7, 324. Sandy Soils, Treatment ot, 102. Sap. Circulation of the, 40. Scvthe Snaths, Iron, 24. Sheep, Care of, .332. Sheep, Washing and Shearing, 17. Shoe Manufacture, 136. Short-born Cattle, Points of. 17. Soil, Guide to quality of, 278. " Wants of the, io. Sowing Seeds, 245. Statuary in the Great Exhibition. 297. Steam, Condensed history of, 116. Steamers belonging to New-York, Ocean, 12. Stenography and Phonography, 7. Storms, The Science of, l.<7. Superphosphate of Lime, 2U0. Sur aces, Liiying out, 53. Table for planting Corn, Ac., 55. Telegraph, Atmospheric, 47. '" Speaking 20. Tobacco, The product of. 247. Tunnels of the World, 222. • Turnips and Grass Seed, 170. Verbenas, 97. Wagon, Improved Dumping, 109. Washing by Steam, 1U5. Willard Hronms, 209. Wdlow Basket, 101. Wisconsin, Notes from, 138. Wonderful Trees, 99. Wool-growing at the South. 86. " " Profits 01, 370. ILLUSTRATIONS OF MACHINES, &c. Blasting in Lead-mines, Stickney's Improvement in, 3C. Ditching Machine, IN'orrill's Improved, 28. Furnace, Draft Atmospheric Reversing, 48. Governor, Tremper's Patent Pneumatic, 363. Horse-power, Palmer's Improved, 232. L;itting Observatory. 312. Plough, Eagle. 7U. 862. Reaper and Selfraker, Denton's, 808. Stave-cutler and Jointing Machine, by Charles Morey, 304 305. Steam Gamie-Telegraph, Dunn's Patent, 3.J8. Thresher, Palmer's Improved, 231. " " Rotary Seed and Grain, 283. Tobacco Plug-pressing Machine, Parke: 's Patent, 360. Wagon. Improved Dumping, 109. Washing-macliiue, India-rubber. .309. NEW BOOKS NOTICED. ABC Primer and Song Book, 2."i5. Bertini's Pi^no Method, (new arrangement,) 190. t'la'emontTales,or Illustrations of the Beatitudes, 2.55. Cloud with a Silver Lining, 190. Ed icator, The, -.'55. Elements of Agricultural Chemistry and Geology, 254. Emigrants, The. 191. Golden Link, 378. Harper's Mag 'zine, 2.55. Historic Douht-*, relntive to Napoleon, 191. Humorous Speaker, The, 2.')5 Illustrated Record of the Industry of all Nations, 127. 255. Illustrated Magazine of Art, 255. New Music, 191. Opera of Noima, 190. Philosophy of Sir W. Hamilton, 254. Pregressive Farmer, 2,54. Pu'.n-im's Magazine, 2.o5. Star in the hesert, 190. Manual of Elementary Geology, 264. r^^ Clje piottgl), tl)e f 0om, anti i\)t Jlnuil. Part I.— Vol. VI. JULY, 1853. No. 7. THE GREA.T EXHIBITION. We hope we shall be able to chronicle in the next number of our journal the opening of the Great Exhibition, which the public have so long been anti- ■cipating. The building is now drawing rapidly towards completion, and on the fifteenth of the present month it is expected the doors will be flung open for the admission of the public. It is a matter of regret that the work could not have been done earlier, so that all the advantage possible might be taken of the season. Yet we presume that little if any difference will be noticeable on account of numbers or of the contributions to the exhibition. We hail these international Lyceums of Industrial Art and Science — the grand World-Jubilees of Labor and Invention — as the earnest of a better spirit than that which moved the ages of old. The race for artistic and mechanical superiority is one in which the world may safely engage. It will <;ost no nation its millions of gory and slaughtered victims ; it will impose upon empires no tax on behalf of tens of thousands of pensioned wrecks of humanity, or of widows and orphans ; it will create no national debt of thousands of millions of dollars. The dominion in the empire of the human mind is better and nobler than the rule over the bodies of men, estimated by devastated acres and impoverished millions. The subjugation of the wilder- ness and of sav'age hordes by the arts of peace and the discoveries of science, by the construction of mighty highv/ays for commerce, and the international exchange of living, radiant Ideas, is a nobler conquest than the forcible and oppressive thraldom of the unsubdued although entrammelled races of the world. We trust that this second World's Competition, now held on the shores of 'the New World, will be eminently successful in all its details. We regret the ■delay in the construction' of the edifice and the opening of the exhibition, as it is not in harmony with the characteristics of the American mind — prompt- ness and success in execution of plans and enterprises. Yet circumstances may be admitted in justification, and we hail the Art Festival as a significant and important event in the American chapter of the history of 1853. From the published statement of the "Association for the Exhibition of the Industry of all Nations," we select the following facts, not merely for their own interest to mechanics and Americans generally, but as a fitting introduc- tion to the records of the exhibition itself, a part of which we expect to furnish our readers hereafter. "No edifice entirely of iron yet exists in the United States, and the want of experience on the part of both architects and engineers presented serious obstacles. Many ingenious plans were offered. Sir Joseph Paxton, with great VOL. VI. PART I. 1 THE GREAT EXHIBITION. liberality, furnished one of singular beauty ; but the peculiar shape of the ground to be occupied rendered it impossible to use it. The late lamented Mr, Downing — a name dear to this country — offered another of striking ingenuity, but this was also excluded by the terms of the grant from the city, which, as has been said, peremptorily required that the building should be exclusively of iron and glass. Mr. Leopold Eidlitz presented a plan with a suspension roof, intended to obviate the difficulty of spanning great widths by arches. Mr. James Bogardus submitted one of a circular building consisting of successive colonnades placed one over the other, somewhat resembling the Colosseum at Rome, and involving a new mode of joining for which he has obtained a patent. Mr. Julius W. Adams presented one of a great octagonal vault or dome, supported by ribs made of fasces or clusters of gas pipe. Sev- eral other plans were offered, of great beauty and originality. The task of selection was difficult and delicate ; the Board, however, after much consulta- tion, finally determined on one submitted by Messrs. Carstensen and Gilde- meister. Mr. Gildemeister has been some time established among us, and is not only an architect, but an artist. Mr. Carstensen is the designer of the Tivoli and Casino of Copenhagen, the principal public grounds of that city, and had at this time recently arrived here. "The plan was adopted on the 26th of August, and no time was lost in putting the work under way, "The masonry contracts were signed with Messrs. Smith & Stewart and Mr. Lorenzo Moses, on the 4th of September, and on the 25th of the same month the principal part of the iron work was contracted for. By the masonry contracts, the foundation was to be delivered on the 21st of October, and by the iron agreements the delivery of castings was to commence at the same time. In order to secure uniformity, a pattern-shop was established in the city of New-York, under the charge of Messrs. Shepard & Purvis ; and to insure dispatch, the first contracts for the delivery of the iron castings were divided among Messrs. Jackson, Stillman, Allen & Co., Hogg & Delamater, Buckup & Pugh, and F. S. Claxton, of New- York; Slater & Steel, of Jersey City ; the Matteawan Company, of Fishkill ; the Messrs. Templins, of Eas- ton, Pennsylvania; Betts, Pusey, Jones & Seal, of Wilmington, Delaware ; and Miller & Williamson, of Albany. " We shall now go into the details of the site and size of the building. Reservoir Square, on which it is erected, lies at the northern extremity of the city of New- York, west of the Croton Distiibuting Reservoir, and between that mighty mass of stone and the Sixth Avenue. The precise distance from the Reservoir to the Sixth Avenue is 445 feet, and the width, north and south, from Fortieth to Forty-second street, is 455 feet. " It will be observed that this piece of ground is nearly square. The shape is unfavorable for architectural purposes. In other respects no better spot for the purpose could be found in the city. The Sixth Avenue Railroad runs directly past it ; the Fourth Avenue Railroad runs near it; and it lies imme- diately in the vicinity of the Fourth, Fifth and Sixth Avenues, the main tho- roughfares of that part of the city. " The main features of the building are as follows : It is, with the excep- tion of the floor, entirely constructed of iron and glass. The general idea of the edifice is a Greek cross, surmounted by a dome at the intersection. Each diameter of the cross will be 365 feet 5 inches long. There will be three s.railar entrances; one on the Sixth Avenue, one on Fortieth, and one on Fi rty-second street. Each entrance will be 4Y feet wide, and that on the Sixth Avenue will bo approached by a flight of eight steps ; over each front THE GREAT EXHIBITION. is a large semicircular fan-light, 41 feet wide and 21 feet high, answering to the arch of the nave. Each arm of the cross is, on the ground plan, 149 feet broad. This is divided into a central nave and two aisles, one on each side ; the nave 41 feet wide, each aisle 54 feet wide. The central portion or nave is carried up to the height of 67 feet, and the semicircular arch by which it is spanned is 41 feet broad. There are thus in cft'ect two arched naves crossinor each other at rijiht angles, 41 feet broad, 67 feet hiiih to the crown of the arch, and 365 feet long; and on each side of these naves is an aisle 54 feet broad, and 45 feet high. The exterior of the ridgeway of the nave is 71 feet. Each aisle is covered by a gallery of its own width, and 24 feet from the floor. The central dome is 100 feet in diameter, 68 feet inside from the floor to the spring of the arch, and 118 feet to the crown; and on the outside, with the lantern, 149 feet. The exterior angles of the building are ingeniously filled up with a triangular lean-to 24 feet high, which gives the ground plan an octagonal shape, each side or fcice being 149 feet wide. At each angle is an octagonal tower 8 feet in diameter and 75 feet high. "Ten large and eight winding staircases connect the principal floor with the gallery, which opens on the three balconies that are situated over the entrance-hails, and afford ample space for flower decorations, statues, vases, id growth than, when left to herself, dame Nature is accustomed to exhibit. But our brother editor is speaking of tillage in gen- eral ; and to prove it, apparently, he cites numerous instances in which the amount of crops has es^ntially diminished. Now we should say that this was for the want of tillage. It is because nature is left to her own resources in producing our crops. The harvesting of crops may be called unnatural in some sense ; for nature, if left to herself, would work up her previous pro- ducts into new growths. But we abstract them from her for our own benefit, and fail essentially to replace them ; that is, if we neglect " tillage^'' we rob her of the means of continuing her own accustomed processes ; processes without which her nature — that is, herself—must change from being fertile to a barren waste. Tillage alone enables nature to remain herself, while we appropriate her annual growths to our own use. But we take the o|)portu- nity offered by this short extract, to say that we have no confidence whatever in the Doctor's prescription as a remedy for the evil, by whatever name it is 12 NEW-YORK OCEAN STEAMERS. called. Want of cultivation, neglect of tillage, an attempt to obtain from nature what she cannot give, good crops without suitable cultivation — this is the great, the almost universal mistake of our farmers. They must cultivate the soil, or nature itself will become as inefficient as they are. But why do f hey not cultivate ? We answer, that, as a general thing, it is not bee iuse they are not satisfied that cultivation would secure better crops. There is not a farmer living in civilized communities that does not believe that increasing the supply of suitable manure would increase his crops. But where is he to obtain his supply? He keeps all the cattle he thinks he can afford to keep; he uses all the manure he can collect; and still he earnestly desires more, much more. But he " can't afford " to buy. He " can't afford " to buy and compound artificial ingredients that furnish a very good substitute for barnyard (vegetable) manure. So he thinks ; and though he is proba- bly mistaken, he is nevertheless obliged to act according to his own convictions. The first thing to be done, in our view, is to correct this opinion, and satisfy him that " tillage " is not only not " unnatural," but absolutely indispensable ; that without it, no man eventually can afford to plant his seed. The crops will not pay the cost of obtaining them. Now, how will the Doctor's prescription, "a National Normal School" of agriculture, correct his opinions on this sub- ject? He can't attend that school ; nor can he send his son there. Those only who till and cultivate in a high degree can afford to send to such an institution. "But they will publish their very successful experiments, and thus produce conviction." And will they publish "gratis?" Oh no. He must take "the national agricultural organ of the National Normal School;" and pay for it, too ; and pay in advance. But will that paper be any better than some that are now published ? We have them now regularly issued by the would-be editors of that N'ational Farmer, We doubt very much whether we should get any better. Besides, this idea of " all the wisdom" in any one journal, in any one depart- ment of science, is suited only for a one-man government, and the said editor would be very apt to transform himself into a one-idea man. Some of us are quite assuming enough now. Disseminate — disseminate — this is our idea. Let every State paper, every country paper, every village sheet which is published, every school, every academy and every college teach the reverse of the doctrine we have been criticising, and proclaim that the command of nature is, Cultivate — cultivate — cuLTivATK — and we shall by and by discover that reform is already secured, and that we are following the law that God established in every department of the natural world, namely, that to furnish the best possible materials in the best possible condition is the only way in which we may confidently anti- cipate the best possible results. OCEA.N STEAMERS BELONGING TO THE PORT OF NEW- YORK. A LATE number of the Journal of Commerce contains an article from which we gather the followino: facts. The several lines of Ocean Steamers consist of the number of ships and of the tonnage given below : AGGRBOA.TE TONNAGE. Cunard Line, 9 - 10,000 New York and Liverpool and United States Mail Steamers, (Collins's,) ... 6 - 13,000 Ocean Steam Navigation Company, ... 2 - 3,300 3 1 17 13 4,400 1,962 21,912 13,000 10 10 19,600 18,000 4 3 7,400 6,800 AN AMERICAN SCHOOL OF MINES. 10 New- York & Havre Steam Navigation Corapauj, Glasgow and New York Steamship Company, New- York and Southern Cities, - - - Pacific Mail Steamship Company, - . . United States Mail Steamship Company, (Atlantic side,) Vandt-rbilt's Line, via Nicaragua, ... New- York and San Francisco Steamship Com- pany, - Empire City Line, .--... Total number of ships, - - - 69 - 119,374 Where there is surplus production, there will be commerce. Com- merce follows industry, and never leads it. Profitable industry, actually in operation, or the confident belief in it, alone can open the channels of the seas. FOR TUB PLOrOH, THE LOOM, AND THH ANVIL. AN AMERICAN SCHOOL OF MINES. Messrs. Editors: — The mining interests of this country are worthy of the special attention of all who are attracted towards the consideration of "our productive industry. A vast territory, so rich in its mineral treasures as is ours, cannot safely neglect so important a branch of its internal resources as that offered by its stores of metals, and it is a promising sign that so much attention is of late given to these great interests. Among these, we are re- minded of the vast repositories of valuable ores in Sussex county, New- Jersey, where the celebrated red oxide of zinc and Franklinite occur in mountainous profusion. Until a few years ago, these ores were thouo-ht to be almost too impracticable to be reduced, and for a long time they were entirely neglected. But a new spirit was infused into the mining affairs of the country, and it reached the Sussex hills, and the zinc paint, beautiful and economical, is now abundantly produced. The Franklinite is undergoino" careful and extensive examination and experiment, and we have little doubt it will be found to furnish a strong and valuable iron for the market. It is pronounced superior for axles and similar purposes, and we believe that this long-neglected ore will soon become an article of general demand in the manufacture of choice machinery. But it requires, beyond doubt, all that scientific and practical knowledge can do, to give it its true value. This is only one of the numerous indications of the growing interest in mining- enter- prises. The constant development of the vast mineral resources of this country is one of the most prominent results of the progress of population westward and northward, and points in the future to sources of national wealth and independence of which we can now form but a moderate estimate. A few years since, when the tradition of the Copper Rock of Lake Superior was almost all that was actually known of the immense quantity of that metal in a pure state which was treasured up with the various ores and oxides on the Ontonagon and the lake shores, no one could have dreamed of the vast masses which a short time was to expose to view, or of the future yield of ordinary, not to say of scientific mining. A few leagues distant to the south and west of the copper region, the great depositories of lead in Illinois, Iowa, and the region of the Mississippi, 14 AN AMERICAN SCHOOL OF MINES. have for many years measurably rewarded the labors of capitalists and miners who have chosen to make their investments in that field. Unques- tionably but a portion of these treasures has been discovered, as the recent penetration of several extensive caves, said to contain immense quantities of lead, and much of it highly argentiferous, seems to prove. The gold mines of the Southern States, more particularly the placers of California, are a clear evidence that a more economical and scientific system of mining is indispensable to the full development of the auriferous wealth of our country. As soon as the placers and stream-beds of California shall have been overrun, wastefully as they have been and will be, until exhausted, the gold of that rich region will be sought, as it is now beginning to be, in situ^ in the veins of the mountains, and in the massive rock, whence the golden sediment has been washed by the storms and floods and erosions of thousands of years. Scientific raining in California would have added probably thirty per cent., if not more, to the yield which has been hastily snatched from its various localities. But in addition to these, the extended area of the interior continent, from a short distance west of the Mississippi to the borders of the Pacific, is yet to be explored. In this portion of the country explorers are no doubt des- tined to uncover silver, lead, copper, iron, and gold, while tin, quicksilver, and blende may yet be found in quantities which shall afford the richest remu- neration. The Great Basin, Utah, New-Mexico, Oregon, California, Mis- souri Territory, and the western parts of Missouri, are fields in which coal, not less than the metals, may be found in almost exhaustless quantities. Yet it is not to the precarious and adventitious products of the gold and silver mines that we look for the true mineral wealth of the country. An accessible deposit of iron ore, of the right per centage to make it yield an iron of good quality, with the natural facilities of fuel, water-power, &c., &c.. would be a greater treasure to each State than a gold mine. But the metals are not alone the field for the scientific and practical man. The unlimited coal regions of our country, extending from the heart of Pennsylvania southward and westward, and covering so much of the Valley of the Mississippi, with the wide fields beyond, open a domain in which enterprise and capital are yet to find a rich reward. Many and disastrous have been the undertakings in which a want of scientific and practical knowledge has brought only disappointment and ruin to the adventurers. Professor (now Sir Charles) Lyell, in his lectures at the Broadway Tabernacle, when in New- York, during his first visit, in speaking of the benefit resulting from our State geological surveys, made the following remarks, which cover our whole ground : " I have been favored with a map, illustrating these points, by Prof Hall, one of the State geologists engaged in surveying this State, whose labors will soon be made public. And here I cannot avoid saying, that I have been over much of the ground which they have surveyed, and it gives me great pleasure to bear testimony to the accuracy of their labors, to the great pains they have taken, and the science with which they have conducted the survey. I look forward to the appearance of their work, embracing the results of their labors, as an era in the advancement of science; and the patronage which has been afforded by the different States of the Union to these sur- veys is much greater, in proportion to the population, than any European power has ever extended to the advancement of geological science. "When we remember, too, the complaints that may be heard in different parts of the State, that the geologists have failed to discover any mineral wealth, even in AN AMERICAN SCHOOL OF MINES. 15 an economical point of view, these scientific researches are of high value, though their fji-eatest interest arises from the promotion of the knowledge of the structure of the globe. " But merely in estimating the mischief they have prevented, we shall see an ample remuneration for all the expense attending the survey. I have been told that in this State alone more than a million of dollars have been expended since the Revolutionary War in boring for coal in formations where it is impossible to find any — below the carboniferous strata. I should not, to be sure, have ventured to generalize from Europe as a type, and say that the rocks in the crust of the earth occupy the same relative position here, and that coal would be found always in this country under the same conditions as in Europe. But when for twenty years or more we find coal accompanied by the same plants, and that no valuable fuel has ever been found under any other circumstances, we should be safe in saying that none could be found in the older strata. If we begin in the newer beds, we may come down to the coal, and find enough coal to pay the expense of boring for it. But if we begin in the strata beneath the carboniferous, we should never reach the coal until we had bored through the whole earth : we might find it at the anti- podes, but not before. " Thus complaints are made against these geologists, not only that they have found no coal, but that they have passed sentence of sterility upon the State, for they say that through all time no coal shall be found within its borders. And when" we reflect on the enormous sums that have been wasted upon strata more ancient than the coal, in searching fur coal, we shall see the great saving made in consequence of this survey ; for when all its maps and sfc- tions are published, it will be seen how impossible it is to find coal in those more ancient beds. This is a kind of advantage vjhich is never easily ap- preciated ; because, to prevent mischief is never so clear and palpable a benefit to the multitude as to find mineral wealth. But one of the greatest advantages which have resulted from these surveys in England — and it will be among the greatest here — is the prevention of this rash and absurd speculation to find coalin strata below that in which those plants known to be essential to the formation of coal are found to exist : and after examining the whole ancient strata, both in the United States and in Europe, there has never been found a single bed of coal where these plants do not exist." Such being the results of scientific discovery and long experience, it is obvious that the services of men who have given tae subject their careful at- tention and laborious study must be of prime importance. The best miners may sometimes be mistaken, and the results far other than flattering, yet the general rule of economy and policy would be to employ competent men as engineers in mines. The mineral wealth of the country being of so much importance, and the wants of the rapidly increasing population becoming so much grea:er every year, the value of a large body of scientific and thorough miners becomes more and more apparent. Yet we believe there is no institution in this country which pays any thing more than an incidental attention to this de- partment of practical science and engineering. We think the time has come when a school for the formation of scientific miners, embracing in its instruc- tions the whole field of Mathematics, Engineering, Geology, Chemistry, Mineralogy, and Natural Philosophy, could be abundantly sustained. The whole course of teaching should be adapted to the education of young mep to act as miners, with scientific and practical knowledge sufficient to antici- 16 GOOD COUNSEL BY FANNY FERN. pate and prevent those frequent Utopian enterprises that often absorb splendid fortunes, as well as ruin men of only moderate means. We invite the attention of the public to this suggestion. Whether the remodelling of some institution already established, or the founding of a new school, be resolved upon, we are convinced that an American School of Mining is needed, and will yet render signal service to the great industrial interests of the republic. GOOD COUNSEL BY FANNY FERN. We have not a very great regard for much of the productions of the Tri- phenas and Sophronias and Jerushas who adorn the pages of so many weekly sheets, but the following " Chapter for Nice Old Farmers," by Fanny Fern, in the Olive Branch, is too good to be unnoticed, and we give it a place in our pages : Can any body tell why country people so universally and pertinaciously persist in living in the rear of the house ? Can any body tell why the front door and windows are never opened, save on the Fourth of July and at Thankso-ivino- time ? Why Zedekiab, and Timothy, and Jonathan, and the old farmer himself, must go round the house in order to get into it ? Why the whole family (oblivious of six empty rooms) take their " vapor bath" and their meals, simultaneously, iu the vicinity of a red-hot cooking-range in the dog-days ? Why the village artist need paint the roof, and spout, and window- frames brio-ht crimson, and the doors the color of a mermaid's tresses ? Why the detestable sunflower (which I can never forgive " Tom Moore" for notic- ing) must always flaunt in the garden? Why the ungraceful, prim poplar, fit emblem of a stiff old bachelor, is preferred to the swaying elm, or droop- ino- willow, or majestic horse-chestnut ? °I should like to pull down the green paper window-curtains and hang up some of snowy muslin. I should like to throw wide open the hall door, and let the south wind play through. I should like to go out in the Avoods, and collect fresh, sweet wild-flowers to arrange in a vase, in place of those defunct dried grasses, and old maid "everlastings." I should like to show Zedekiah how to nail together some bits of board for an embryo lounge ; I should like to stuff" it with cotton and cover it with a neat " patch." I should like to cushion the chairs after the same fashion. Then I should like, when the white haired old farmer ca.ne panting up the road at twelve o'clock, with his scythe hanging over his arm, to usher him into that cool, comfortable room, set his bowl of bread and milk before him, and after he had discussed it, coax him (instead of tilting back on the hind-legs of a hard chair) to take a ten- minutes' nap on ray "model" sofa, while I kept my eye on the clouds to see that no thunder shower played the mischief with his hay. I should like to place a few common-sense, practical books on the table, with some of our fine daily and weekly papers. You may smile ; but these inducements, and the comfortable and pleasant air of the apartment, would bring the fVimily oftener together after the day's toil ; by degrees they would Hft ttie covers of the books, and turn over the newspapers. Constant inter- change of thought, feeling and opinion, with discussions of the important and engrossing questions of the day, would of course necessarily follow. The village tavern-keeper would probably frown upon it; but I will venture to predict for the inmates of the farm-house a growing love for home, and an added air of intelligence and refinement, of which they themselves might possibly be unconscious. POINTS OF CATTLE. 17 FOR THE PLOUGH, THB LOOM, AND THE AMVIL. WASHING SHEEP— MANAGEMENT OF SHEEP AT SHEARING. Messrs. Editors: — The old practice of washing sheep, or, as may be properly said, besmearing them with a decoction of tobacco, should be aban- doned, although it may be a sure exterminator of the vermin. I have known the poor animal entirely prostrated by the intoxicating effects of the tobacco wash, and have heard of its causing instant death : at any rate, it cannot be agreeable to the animal, and can produce no good effect but to destroy the vermin, while a wash of strong salt brine is quite as efficient ixx doing this as the above-named decoction, and is productive of many good results besides. When the sheep are sheared, take a stiff brush dipped in the solution, and rub them all over with the saturated brush, which will pro- duce a white lather or foam. This stimulates the skin to redness, and prevents the animal from taking cold ; it loosens the scurf, and promotes the future growth of the wool, and also improves its quality, I have known this recipe to be used for several years with excellent effect. Yours, Ariel Hdnton, POINTS OF CATTLR The New-York State Agricultural Society has taken the matter of uniform- ity of points in cattle in hand. A scale for four breeds — Short Horns, Devons, Ilerefords and Ayrshiros, by Francis Rotch, Esq., a gentleman ade- quate to the task, is already published. We give below from the Boston Cultivator the points of the Short Horn. SHORT-HORNS — THE COW. Pedigree. Showing unbroken descent, on both sides, from known animals, as found in the English Herd-Book; 40. The Head. Small, lean and bony, tapering to the muzzle ; the face some- what long ; 2. The Nose. Of a light delicate color; 1. The Eye is of great significance, and should be prominent, bright, and clear; "prominent" from an accumulation of "adeps" in the back part of its socket, which indicates a tendency to lay on fat ; " bright," as an evidence of a good disposition; "clear," as a guaranty of the animal's health; whereas a dull, sluggish eye belongs to a slow feeder, and a wild, restless eye betrays an unquiet, fitful temper; 2. The Horns. Light in substance and in color, and symmetrically set on the head ; the ear somewhat large, thin, and with considerable action ; 1. The Neck. Rather short than long, tapering to the head ; clean in the throat and full at its base, thus covering and filling out the points of the shoulders; 2. The Chest. Broad from point to point of the shoulders ; deep from the anterior dorsal vertebras to the floor of the sternum, and both round and full just back of the elbows ; sometimes designated by the phrase, " thick through the heart." These are unquestionably the most important points in every animal, as constitution must depend on their 'perfect development, and the ample room thus afforded for the free action of the heart and lungs ; 8. The Brisket, however deep and projecting, must not be confounded with capacity of chest ; for though a very attractive and selling point, it in reality adds nothing to the space within, however it may increase the girth without. VOL. VI. — PART I. 2 POINTS OF CATTLE. It is, in fact, nothing more nor less than a muscular adipose substance, attacheiJ to the anterior portion of the sternum, or breast-bone, and thence extending^ itself back. This form, however, of the brisket, indicates a disposition to lay on fat generally throughout the frame, and in this point of view is valuable ; 4, The Shoulder, where weight, as in the short horn, is the object, should be somewhat upright and of good width at the points, with the blade-bone just sufficiently curved to blend its upper portion smoothly with the crops ; 3. The Crops must be full and level with the shoulder and back ; and is ^perhaps, one of the most difficult points to breed right in the short-horn; 4. The Back, Legs, and Hips should be broad and wide, forming a straight and even line from the neck to the setting on of the tail ; the hips or bucks- round and well covered ; S. The Rumps laid up high, with plenty of flesh on their extremities ; 3. The Pelvis should be large, indicated by the width of the lips and the breadth of the twist ; 2. Tlie Twist should be so well filled out in its "stem" as to form nearly an even and wide plane between the thighs; 1. The Quarters, long, straight, and well developed downwards ; 3. The Carcass, round; the ribs nearly circular, and extending well back; 4. The Flanks, deep, wide, and full in proportion to condition ; 1, The Leg, short, straight, and standing square with the body ; 2. The Plates of the belly strong, and thus preserving nearly a straight line ; 1 . The Tail, flat and broad in its root, but fine in its cord, and placed high ap and on a level with the rump ; 2. The Carriage of an animal gives style and beauty ; the walk should be square and the step quick ; the head up ; 1. Quality. On this the thriftiness, the feeding properties, and the value of the animal depends, and upon the touch of this quality rests, in a good measure, the grazier's and butcher's judgment. If the " touch " be good, some deficiency in the form may be excused ; but if it be hard and stiff,, nothing can compensate for so unpromising a feature. In raising the skin from the body between the thumb and finger, it should have a soft, flexible and substantial feel, and when beneath the outstretched hand,it should move easily with it, and under it, as though resting on a soft, elastic, cellular sub- stance ; which, however, becomes firmer as the animal " ripens." A thin, papery skin is objectionable, especially in a cold climate ; 8. The Hair should be thick, short and mossy in water; fine, soft and glossy in summer; 1. The Udder, pliable and thin in its texture, reaching well forward, roomy behind, and the teats standing wide apart, and of convenient size ; 1. POINTS OF THE SHORT-HORN BULL. As regards the male animal, I have only to remark, that the points desir- able in the female are generally so in the male, but must, of course, be attend- ed by that masculine character which is inseparable from a strong, vigorous constitution. Even a certain degree of coarseness is admissible, but then it must be so exclusively of a masculine description as never to be discovered in the females of his get. « In contradistinction to the cows, the head of the bull may be shorter, the frontal bone broader, and the occipital flat and stronger, that it may receive and sustain the horn ; and this latter may be excused if a little heavy at the base, if its upward form, its quality and color be right. Neither is the looseness of the skin, attached to and depending from the under jaw, to be BLUE DAHLIAS. 19 deemed other than a feature of the sex, provided it is not extended beyond the bone, but leaves the gullet and throat clean and free from dewlap. The upper portion of the neck should be full and muscular^ for it is an indication of strength, power, and constitution. The spine should be strong the bones of the loin long and broad, and the whole muscular system wide and thoroughly developed over the entire frame. EXPERIMENTS WITH GUANO. As many of our planters are now about trying guano on their crops, we publish for their benefit the following experiments made by Col. T. E. Law, of Darlington District, which were published in the Darlingtrn Flag of the 17 th: Experiment 1st, made on land in a higb state of improvement from former manurings. — 100 lbs. guano per acre produced 1872 lbs. of seed cotton. Hog-pen manure produced 1*768 lbs. seed cotton. Difference in favor of guano, 104 lbs. Cost of 100 lbs. guano, $2.50. Worth of 104 lbs. seed cotton, $2.60, or equal to 104 per cent, on cost of guano, over hog-pen manure heavily put on. Experiment 2d. — On poorer land, 100 lbs. guano per acre produced 988 lbs. seed cotton ; without manure of any kind, 670 lbs. seed cotton. Difference in favor of guano, 312 lbs. seed cotton, equal to 312 per cent, on cost of guano applied. Experiment 3d. — 150 lbs. guano per acre made 1508 lbs. seed cotton; hog-pen manure, 1352 lbs. Difference in favor of guano, 156 lbs., equal to 104 per cent, on cost of guano. Experiment 4th. — 150 lbs. of guano per acre made 978 lbs. ; 200 lbs, guano per acre made 962 lbs. Difference in favor of 150 lbs, guano, 26 lbs. This experiment was made on two rows of each, instead of one, as in the other cases ; and it so happened that it was where a fence had stood several years, and had been moved, which I think is the cause of giving advantage to the smaller quantity of guano applied. Experiment 5th. — 50 lbs. guano per acre made 676 lbs.; without manure, 698 lbs. Difference in favor of guano, 78 lbs., equal to 150 per cent, on cost of guano. Experiment 6th. — 300 lbs. guano per acre made 1313 lbs. ; without manure, 568 lbs. Difference in favor of guano, 715 lbs., equal to 238 per cent, on cost of guano. BLUE DAHLIAS. "The Gardener's Chronicle says that a celebrated cultivator of dahlias ex- pects in a year or two to produce a blue dahlia, by keeping constantly watered the root of a white one with a solution of sulphate of iron. The sulphate of iron turns hydrangeas blue, and why not other flowers as well? Of course the solution must be very weak when used. Try it." This idea of coloring flowers seems to be an epidemic in these days. For ourselves, we have no faith in it. If a given plant can be thus operated upon 20 THE CURCULTO : WATCH HIM. by this means, with success, we do not believe it would be permanent. The next generation would not follow in the footsteps of its immediate, but of its remoter ancestry ; and if but a single plant is affected, and for a single season only, the color desired may be imparted in efftct, by covering it with colored glass, just as blue and red and yellow lights are obtained in our shop windows. A SPEAKING TELEGRAPH. It is mentioned in a late Paris paper, that at a private reunion in that city, a very curious system of telephony, for the transmission of language at great distances, by means of musical sounds, was exposed by its inventor, M. Budre. The plan is most ingenious, only making use of three notes placed at given intervals, and which, combined or repeated according to certain rules, are capable of rendering the most complicated senrences. Thus, one of the company writes a few lines, and on M. Sudre reading them, he strikes his three notes alternately, according to his method, when a third person, without any previous knowledge of the writing, repeats the words merely from hear- ing the notes. The system has been, it is understood, tried on a very exten- sive scale, to test its applicability to naval and military purposes, and is stated fully to justify the high encomiums the Institute and other scientific bodies have bestowed on it. — Exchange paper. The plan above described seems to us nothing more than a change of form of a custom long in use in military, if not in civil matters. The bugle has long been the medium of communicating orders from the officer in com- mand, and is one of the means most reHed upon in battles and elsewhere for their rapid and safe transmission. — Eds. P. L. and A. THE GURCULIO: WATCH HIM. Now is the time to commence your attack on this enemy of the Plum Grower. A writer in the Farmer^s Journal gives the following as his ex- perience in ridding himself of these " insects :" — " Ignorant of the character of the enemy of my fruit," says he, " I deter- mined to try an experiment with one of my trees. I accordingly procured a pound of flour of sulphur, and placing a small iron furnace filled with live coals on a high stock, as near to the lower branches as I could with safety, sprinkled the sulphur lightly on the coals. This was early in the morning, while the atmosphere was perfectly calm. As the fumes of sulphur ascended through the tree, I watched closely, for the purpose of ascertaining whether any effect had been produced upon my unknown foe. Scarcely had the vapor arisen to the topmost branches, when I observed several round-look- ing objects falling. Upon examination, I found them to be insects which were entire strangers to me. I showed them to a friend somewhat skilled in entomology, who at once pronounced them to be the dreaded curculio — the Bcamps that had the preceding year destroyed my plums. " Much delighted with the discovery, I immediately renewed the sulphur fumigation, continuing it for more than a week, and always with success against the foe. The result was most gratifying. The tree which had been fumigated bore me a fair crop of excellent fruit, while on the other scarcely a single plum came to perfection. "This spring my two trees blossomed profusely. I again caused the sulphur CURE FOR A FOUNDER. 21 to be applied, and at the period of writing, I am rejoicing in the prospect of a fine crop of plums." C. Belts, of Detroit, publishes the following in the Albany Cultivator: " Eere is a remedy for the curculio which proved entirely successful in the garden of one of our citizens. "As soon as the fruit began to form, and the curculios were found to be about the trees, he took a barrel of air-sl;iked lime into the garden, and with a large shovel threw the lime among the trees, covering them completely, and, to use his own expression, ' miking a perfect smudge.^ At this they seemed displeased, and left; he observed them crawling over the lime covered fruit in a few instances, but they appeared restless and uneasy, and soon all left. Along in June they again made their appearance, and the liming was repeated, which was again successful in driving them away ; and once again, just before the plums began to ripen, he gave the trees another dose, having observed some curculios about. His trees were loaded with fruit, while there were but few grown elsewhere in the city. A large branch, loaded, was ex- hibited at the August exhibition of the Detroit Horticultural Society. I have no doubt this course would prove successful if thoroughly tried, and where the trees, as in this case, are sheltered from violent winds." HOEING CORN. The Granite Farmer talks wisely, we think, when it says, as in a late number, "Some ask how many times it is best to hoe corn and other crops; The best answer to that question was given us a few days since by a farmer whom we had observed often at work in a field of corn in sight of oar win- dow. In going over the piece with him, and remarking the remarkable growth, we asked him how many times he usually hoed his corn. ' Why,* said he, * 1 do as I was brought up bv my father to do. He never had any particular number of times, but hoed it all he could. I find it grows faster, aud stands dry weather better, the oftener it is hoed.' This is the true phi- losophy of culture : stir the ground. The direction for early and good crops, after the i)roper previous preparation, would be, to stir the ground. Crops are Hke animals — they need petting and care. A friend was remarking to us, one evening, the difference in the growth of melon vines in a neighbor's gar- den and in his own, side by side, of the same kind of soil, and both rich ; with the same kind of preparation for the seed, and the seed sown at the same time. The neighbor's melons were in blossom, while his own, he said, were but three or four inches in height. The difference had been produced by the constant labor and care of the gardener in stirring the ground and regulating the amount of sun and shade, air and moisture they received." Cure for a Founder. — The Ohio Cultivator gives the following recipe for curing the founder — more correctly speaking, the water-founder: Bleed the horse from the neck as long as he can stand up ; then make him swallow one pint of salt; anoint well around the edges of his hoofs with spirits of turpentine ; keep him from drinking too much water, and he will be well in a few hours. The writer says: "The above recipe cured a valuable horse for me, last spring, after trying nearly every other remedy without success. The six d liars paid for the back numbers of the Culti^ valor has saved me a horse worth upwards of $100 : otherwise he must have died. 22 GRAPE CULTURE. HooFAiL. — Says another writer in the same paper: "This disease is usually attributed to driving on hard or muddy roads ; but we have seen it in its worst form where cattle scarcely left the barn during winter, and having all the appearance of an epidemic. So severe was the disease that the feet of the animals affected became livid, and finally parted at the lower joint, as if the feet had been frozen. The best remedy in our experience is, on the first discovery of the disease, to drive the animal upon a plank floor, and with a broad chisel and mallet cut off the points of the hoofs to produce a flow of blood. A cleansing wash of weak brine, followed by an ointment of corrosive sublimate and lard, will be found beneficial. The animal should be kept from going in mud or water. GRAPE CULTURE. In the February number of Hovey's Magazine of Horticulture we find a communication from a successful grape culturist in Maine, Mr. Wm. Gore, of Freeport, who has succeeded admirably in the cultivation of the Isabella grapes. Mr. Hovey pronounced some specimens of this variety, raised by Mr. Gore, " superior to any he ever saw." By request of Mr. Hovey, Mr. Gore communicates his method of cultivating the grape vine on which the specimens were produced. We extract the following particulars from the Magazine in which it was published : — " The vine on which the sample bunches were grown has been planted in its present place six years, and trimmed the usual way, the growing season, and 'spur' pruned in the fall. In the autumn of 1851, the vine had five canes, (or branches,) from fourteen to eighteen feet in length ; but one being somewhat injured by mice the preceding winter, and the canes rather too near together on the trellis, I cut it off, leaving four canes, which, after cover- ing the ground well with stable manure and boards, were loosened from the trellis, let down upon the boards, and covered with spruce limbs for the winter. In the spring, the vines were uncovered as early as the season would admit — early in April ; but they were left down until the last of May, as they suffer less from the cold winds in that position than they would upon the trellis ; besides, it is supposed the sap flows better through the canes, and consequently that the leaves put forth more uniformly. After securing the vines upon the lattice, which is twelve feet high and twenty-five feet long, at the south end of the house, and eighteen inches from it, I commenced weeding it, leaving but one shoot or fruitful branch to each eye or joint, and these were secured, from time to time, as they advanced to the trellis. "The flowers did not make their appearance till the 2d of June; and the middle of July, the fruit being formed, I took off all but two bunches from every strong shoot, and reduced others of weak growth still more. " I have been in the habit, before last season, of shortening in the young fruit wood at the second leaf or joint above the fruit ; but the present season I have let all grow, excepting such as injured the symmetry of the vine — they growing from'five to twelve feet before September, when they were all short- ened in about one quarter of their growth. " The fruit was gathered on the 20th of October, having been protected from the cold winds and frost one month by an awning of cotton cloth. " I have pruned again this month (November) as usual, cutting all the fruit wood, or nearly all, to within one or two joints of the main canes, leaving the canes prolonged from eight to twelve, and put the vines under cover as in the previous year. BEST MODE OF CASTRATION. 23 " I should mention that I watered freely in the first of the summer with soap- suds, and syringed often towards evening with rain-water. The summer pack- ings or weedings [prunings] are buried by the roots of the vine, with a good sprinkling of plaster, and by the first of August mulch well about the vine." Mr, Hovey, who is an experienced nurseryman and horticulturist, as every one knows, approves of Mr, Gore's method of treatment or culture of this vine, and suras it up as follows: — Thorough weeding of the young growth — protecting the vine during winter — allowing a free growth all summer — shortening in the new shoots only one fourth their length — early watering, and syringing freely during the season, and mulching after August when the fruit is rapidly swelling. ABORTION IN COWS. The able Editor of the Cultivator says : " Without being able to assign the cause in this particular instance, we can only state what are usually regarded as the most prominent causes, viz. : con- :fined or impure air iu stables, stall feeding without sufficient and regular •exercise, impure water, bad hay or stale grain, &c,, which are supposed to •cause flatulency, and increase the danger, Ofl'ensive odors, especially of putrid flesh or putrid blood, are supposed to produce a nervous influence, and strongly to contribute to this result. The ergot of rye is known to have a powerful tendency in the same direction, and it is thought that the ergot which grows upon other plants, as some species of grass, on wheat and Indian -corn, and which are found more abundantly in certain localities and in certain seasons, may also tend to produce abortion. All the cows of a herd being alike aflected by all these causes, when the first animal loses her calf, the peculiar odor which she imparts, and which the others by their keen sense quickly perceive, tends powerfully to produce the same disaster throughout the herd. The remedy consists in avoiding all the exciting causes, and in moderate atid regular feeding, wholesome food, pure water, pure air, moderate exercise, •clean bedding, currying, and general attention to comfort" ^ WHAT IS THE BEST MODE OF CASTRATION? The London Veterinarian contains the following advice, written by a veter- inary surgeon of the King's Hussars : Which is the best mode of castration ? If you ask this question of five or six men, you will probably receive as many different answers, I have tried the actual cautery, the clams, the ligature, and scrapings; and I prefer the last, it being simple, safe, and speedy. You have, doubtless, tried it, and perhaps most of your readers have per- formed the operation. However, at the risk of telling a twice-told tale, I will endeavor to describe the mode of scraping. You begin, as for castration, in the ordinary way. Free the testicle, and grasp it with the left hand ; divide the seminal part of the cord, and with a tough-edged knife scrape the vascu- lar cord lengthways, until you scrape through it. Simple eno'ugli, and speedy too, since from first cut to last scrape takes rather less than twenty seconds. I have done it in sixteen, and safely ; for I never knew a horse bleed more than I wanted, and you have a simple wound, without any foreign sub- stance to deal with. The horse stands quiet for nearly tliree days, being 24 IRON SCYTHE SNATHS. merely rubbed down. On tbe third day the coagulura is washed away, aiwS the parts cleansed, and nothing more is required after than to continue to keep them clean. Tetanus is not a frequent sequel to castration ; though I saw last month you had put a (?) after what I wrote. As to the time most likely for an attack, I have always found it to come on just as the wound has healed, no matter in what part of the body it may be. Those attacka arising from castration generally manifest themselves from the fifteenth ta the twentieth day ; but I have seen them both earlier and later. As a rule, I do not castrate during the hot months, nor during the heavy rains.. Wounds and ulcers generally take on an unhealthy action at those seasons^ and particularly during rains. But I have operated in every month of the year. Will Mr. Gavin excuse me if I say, in any future cases of tetanus, "us© camphor^ I think he will find it one of the most useful medicines. He ■will, I venture to say, agree with me, that blisters are of no use in tetanus. SMALL VERSUS LARGE HORSES, The arguments may all be in favor of great size, but the facts are all the other way. Large horses are more liable to stumble, and to be lame, than those of middle size. They are clumsy, and cannot fill themselves so quick. Overgrown animals, of all descriptions, are less useful in most kinds of business, and less hardy than those of a smaller size. If theory is to be resorted to in order to determine such questions, we suggest to the lovers of overgrown animals the following: The largest of any class is an unnatural growth. They have risen above the usual mark, and it costs more to keep them in that position than it would were they more on a level with their species. "Follow nature," is a rule not to be forgotten by farmers ; large men are not the best for business ; large cows are not the best for milk ; large oxen are not the best for travelling ; large hogs are not the hogs that fatten best ; and^arge hena are not the hens to lay eggs. Extremes are to be avoided. We want well-formed animals, rather than such /is have heavy, large bones. Odd as it may seem to the theorist, short- legged animals invariably prove to be better travellers than any. Short-legged soldiers are better on a march, and the officers say they endure hardships loncrer than those of loncrer limbs. In choosing a horse, take care by all means that his hind-legs are short. If they are long, and split apart like a pair of dividers, never inquire the price of the horse-dealer ; run for your life, and make no offer, lest you be taken up. Horses that are snug-built are not always ftist travellers. It is no easy mdtter to select a horse that is perfect in all points. Snug and tough horses are not fast on the road. The fastest trotters are not always made for very hard service. So says the New-England Farmer^ and we agree with him. Iron Scythe Snaths. — Inventors and manufacturers of machines could have learned much, if they had only given attention to the extraordinary examples of contrivance so numerously displayed in the works of creation. We may cite achromatic lenses as one example of this sort, which even Newton pronounced impracticable, while at the very moment he was writing that assertion he was looking through two most perfectly constructed aehro- FLAX MANUFACTURE. 25 matic lenses, just like millions of othei's which had been in existence for thousands of yeai-s. The ancients were puzzled for a substance to write upon — wasps had been making paper since the creation — a crude, brown fabric, to be sure. Flies and tree-frogs had for the same period illustrated practi- callv the pressure of the atmosphere, and the principle of the suction pump, with beautifully constructed miniature machines ; and the structure of the arch, which the more ancient nations, notwithstanding their superlative skill in masonry and architecture, knew nothing about, was well understood and constantly practised all that time by a little mining ant. The most perfect form of a rod, shank, or beam, to combine strength and lightness, is illus- trated by the tube of birds' quills, and by the straw of grains and grasses — the hollow rod or tube. This principle has been already applied iu a number of instances ; but not till now, the middle of the nineteenth century, has the hint been taken in the construction of scythe snaths, — implements in which lightness and strength are preeminently required. We observe by the Patent Office records, that these have been successfully manuf^ictured by A. C. & C. N. Clow, of Port Byron, N. Y., and learn that they promise great advantages on the score of durability, strength, lightness, and facility of being bent into any desirable form. FLAX MANUFACTURE. The American Linen Company at Marcellus, N. Y., was originally organized in October, 1851, with a moderate capital. Last summt'r they demonstrated the practicability of producing linen yarns for about the cost of cotton yarns, and the cajiital stock was increased to $100,000. The woollen factory of Messrs. Machan & Moses was bought with the view of intro- ducing gradually flax machinery. From experiments already made in the use of machinery and processes invented by the Secretary of the Company, and some machinery imported from England, the following results are obtained : The cost of breaking and cleaning unrotted flax-straw sufficient for 100 pounds of pure flax fibre, is less than $2. Cost of refining, jjurifying, bleaching, and preparing the same for heck- ling, by the use of four machines, recently invented for the purpose, and a chemical process, about $1. It is found that the very expensive process of heckling in the ordinary- way can be dispensed with by the use of a machine recently invented, which takes out only the shortest fibres and impurities, leaving the heckled and purified flax in the sliver form, ready for drawing-frames, for less than two cents per pound. The tow or waste taken out by this, consisting entirely of the shorfc fibres of flax, with such impurities only as are easily separated by picking and carding, is suitable for combining with wool, being fine, white and strong. It is far better for this than cotton, which is now extensively used in tweeds and other mixed goods. The coarsest flix, such as is grown extensively in this country for seed, is rendered quite as fine and soft as the fine flax straw ; and even liemp, by this new mode of manufacture, is capable of being made into fine linen. Great improvements have been made in drawing-frames, by which they are made to cost much less than the English, while they will do about double the quantity of work, and in the most perfect manner. The roving and spinning-frames have also been greatly improved. 26 GRAPES FOR COLD-HOUSES. Unrotted flax-straw, in great abundance, can be procured here, after the seed has been takeii off, for $10 per ton, and at the West, cheaper still. The American Linen Compan yexpect to be prepared to supply a large amount of machinery the coming season, either for manufacturing linen, cordage, or bagging by the use of either hemp or flax. To these statements, which are condensed from the Tribune, we append the following from the Agricultural Society's Journal : All the rain that falls upon our fields must either be carried away by na- tural or artificial drainage, or, having thoroughly saturated the soil on which it falls, be left upon the surface to be carried off by evaporation. Now, every gallon of water thus carried off by evaporation requires as much heat as would raisefive and a half gallons from the freezing to the boiling-point. Without going to extreme cases, the great effects of the heat thus lost upon vegetation cannot fail to be striking, and I have frequently found the soil of a field well drained, higher in temperature from 10 to 15*^ degrees than that of another field which had not been drained, though in every other respect the soils were similar. I have observed the effects of this on the growing crop ; and I have not only seen a much inferior crop on the undrained field, but that crop harvested fully three weeks after the other ; and the setting in of unsettled weather, I have seen that crop deteriorated fully ten per cent. in value. MAPLE SUGAR. *'An intelligent farmer in Waitsfield, Vt., has discovered an effectual method of removing the coloring matter from maple sap, so that it will make sugar nearly as white as common crushed sugar. His method is to filtrate all his sap, before boiling, through a hopper or box of sand, which he says takes out not only all the dirt, but all the stains derived from leaves, tub?, crumbs of bark, and all other coloring matter that can prevent the sugar from being pure and white." This little piece of intelligence is cut from one of our exchanges. But it is all gammon. Years ago, we saw specimens of maple sugar at the Windsor County Show, made in Woodstock, as white as loaf-sugar from the cane. In fact, most of the sugar used in Vermont is of domestic manufacture, and that used in their own families is often far more free from impurities than are the imported sugars. We could give names of the makers of some of these beautiful specimens, which date as far back, at least, as 1846. This, however, is a fair sample of many of the " new discoveries" of our times. GRAPES FOR COLD-HOUSES. J. FiSK Allen, of Salem, Mass., widely known as a most skilful cultivator of the grape, succeeds admirably, by means of his forcing, cold, and retarding- houses, in furnishing a supply of this delicious fruit during the entire yearly circle. _ Forcing grapes, so as to ripen them by the first days of summer, and raising them in cold-houses, for a supply throughout autumn, are well understood and commonly practised. A retarding-house, for winter ripen- ing, and for keeping them hanging upon the vines in safety till wanted, is a greater rarity, and it may prove very desirable with those who shall attempt it, to know what sorts do best for this purpose. The late Report of the Fruit Committee of the Massachusetts Horticultural Society furnishes the following list for this purpose, from Mr. Allen, which he states is the result of ten years' experiments : — VALUE OF GUANO. 27 Those which continue fresh or without drying in the retarding-house, are Prince Albert, Queen of Nice, Syrian Porteau Noir, Black Portugal, Whortley Hall Seedling, Muscat of Alexandria. Black Hamburg, Wilmot's New Black Hamburg, and Victoria Hamburg, dry up some. . The following dry badly :— All the Fontignans, Black, White, and Grizzly, and Zinfindal; Black St. Peter's is uncertain. We have seen much of Mr. Allen's fruit, and are confident tliat he deserves the commendation given him in the foregoing paragraph from the Albany Cultivator. Tlie regard him as one of the most intelligent and most suc- cessful fruit growers in the country. CHURNING SWEET CREAM. Mr. True, writing from Phillips, Me., for The Soil of the South, says : " Milk should be strained as soon as convenient after milking, and agitated as little as possible, so that, while cooling, it may commence throwing up the cream undisturbed. The cream should be skimmed off while the milk is sweet, and be sure that the milk is not allowed to go in with the cream, for it will sour and curdle, which will be seen in the butter in white streaks, that many cannot account for. Cream should be churned when sweet, and while cool ; the buttermilk drained off,*and cold water put into the churn, and churned a little, then drained off, and some strong brine put in, and worked again ; because the water will turn the butter white, if allowed to remain. When it oozes out, it is better to work it in the churn than to work it by hand, for it prevents its being greasy, which hurts the sale and flavor very much. One or two spoonfuls of salt to the gallon of cream will prevent its be- coming bitter in a great degree. A piece of saleratus, the size of a walnut, to the gallon, when the cream is bitter, or frothy when churning, will be of great service. Do not put sugar into your butter, unless for immediate use. Salt according to the market which it is designed for, but not very salt for Put a layer of salt in the bottom of the tub, then a cloth ; fill within one inch, then a cloth and salt ; be sure that the cloth does not come over the sides of the tub ; cover wilji a good tight cover ; keep it from the ground, m a cool place, from the current of air. Follow these rules, and you may expect that your butter will be sought after, and from one to ten cents per pound in advance of a common article will be your reward. VALUE OF GUANO. At a late agricultural meeting, Hon. Marshall P. Wilder being called upon, made the following remarks in regard to guano: He believed that at the present high price of labor, the cust of barn-yard manure on a piece of land would exceed that of an amount of guano sufficient to produce an equal crop. He considered it the very best kind of manure. It always succeeds best in a moist climate, and hence the immense quantities introduced into England, where $8,000,000 per annum is expended for it. Mr. Wilder related some instances of its great fertilizing effects. Mr. Venable, M. C. from North Caro- lina, had communicated to him the results of its use upon his farm. He had 28 Morrill's improved ditching machine. several tliousand acres which he regarded as hardly worth cultivatiou. He applied guano to it, ploughing it in deep, at the rate of only 150 pounds to the acre ; and from the whole of this land he obtained an average of 2'3 bush- els of wheat per acre ; whereas before applying the guano he got only 5 bushels. Another instance was that of Mr. Holcorab, of Delaware, who pur- chased a farm of 2300 acres, with a brick house thereon, for $2500, owing to the miserable condition of the land. He sowed 75 acres of it with wheat, ploughing in about 10 tons of guano; and the first crop paid for the farm and all its expenses, and left a small surplus besides. Mr. Wilder's plan was to compound one part of guano with six parts of meadow mud, pulverizing it, and adding another part of charcoal ; placing it in a heap (which must be kept covered) three weeks before using it. He had found by experiment that half a handful of this compost was as good as a whole handful put in dry. In sandy soils it should be placed pretty deep, but in clayey lands, shallow. It should be applied early in the spring. Seven years ago he reclaimed a piece of meadow, and dressed it with 300 lbs. guano to the acre. The first year the crop was so heavy that it mildewed, and had not been obliged to renew it. MORRILL'S IMPROVED DITCHING MACHINE. This engraving is a perspective view of a ditching machine, patented by Jonathan W. Morrill, of Hampton Falls, N. H., May 10th, 1853. A A are the wheels ; B is the axle of the same, across which the beam lever, C, is secured. The cutters for ditching are placed and secured in this lever. D D D are the cutters for cutting the sides and front edge of the sods. These cutters are united together, and are braced and supported by the stirrup brace, E, which has a vertical bar, F, secured to the front edge, and passes up through the slot, G, in the lever, C. This bar, F, has a slot, H, cut in its upper end with a pin, I, passing through it to make it fast to the lever. As the cutters are raised and lowered, the slot in the bar, F, admits of the lever, C, being depressed and raised. J is a spade, cutter, or scooper ; it has a bent COPPERPLATE PRINTING. 29 handle, K, L, which turns on a fulcrum pin, a, which passes through the har, F. The part L is secured to a link, M, which passes up through a mortice, N, in the beam, and is loosely secured in the same by a pin, c, which it allows to move back and forth, as the cutters, D D D, and spade, J, are de- pressed or elevated. O P are thin plates of metal for guiding the sod as it is raised up, and for throwing it out at the side of the ditch. The plate, P, is only to incline the sod to the one side. Two men take their position at the handle of the lever, facing the wheels. They press down the lever, which causes the spado to fly out, at the same time cutting the sod on three sides ; then, raising the lever, (without changing their hold.) forces the spade in, cutting the sod off at the bottom. The machine, being now on the surface, swings forward seven inches, when the same operation is repeated, one sod pressing out the other, throwing them upon the side of the ditch. Or the lever can be extended across the axle, a man working at each end. The machines can be made to cut ditches one, two, or tliree feet deep, and seven inches wide, or fourteen I or twenty-one inches wide, by going over the ground twice or thrice, or wider by repeating the operation. It is comparatively easy work for two men. It is fitted to the large wheels of a single-horse wagon. It may be used to good advantage without the wheels and lever, by having attached to it a piece of wood two feet long, with handles, as represented in the small cut. It cuts a ditch smooth on the sides and bottom. Applications for machines or rights may be made to the patentee Jis a COPPERPLATE PllINTING. Few persons have correct ideas of the manner of accomplishing this im- portant work. The engraving, the plate from which the picture is produced, is not so rare a sight ; almost every body has at least seen a simple form of it in the plate of an engraved visiting-card, which may be taken as a sample of the whole. Unlike the process of printing, the ink is suffered to remain only in the cutlings or "lines." The smooth parts of the surface are intended for the white or uncolored portions of the picture. Ilence, after the plate is thoroughly covered with the ink, it is carefully wiped, for the purpose of removing all the superfluous ink, leaving only the "lines" or sunken parts blackened. After it is thus prepared, the plate is covered with the paper on which the impression is to be taken, which should be slightly damp, as it is also in printing. On this sheet are laid several thicknesses of cloth, when the whole is passed between two rollers. These rollers may be made of very hard wood or of iron. The " impression " is the result of the elasticity of the cloth, which forces the paper upon the plate into the lines, absorbing the ink contained in them, which adheres to its surface, leaving the plate com- paratively clean. This process may be repeated at pleasure, till several thousands of copies are obtained. The earliest impressions, however, are the best, and are called "proof impressions." Even a moderate use will aft'ect the condition of some of the sharp lines or edges, so that an experienced eye readily detects imperfections. These impressions are also taken with more 30 AGRICULTURE. than ordinary care. On this account they command a higher price than is obtained for impressions taken after the plate has been worn by use, or when less care is taken to secure the best possible impression. FOR THE PLOUGH, THE LOOM, AND THE ANVIL. AGRICULTURE: ITS USEFULNESS, ANTIQUITY, DIGNITY, AND PROGRESS. As a farmer was sitting under the hands of his hairdresser, and the latter was tying up his queue, or what is vulgarly denominated a pigtail, which then was almost universally worn, he asked the agriculturist what was the diflference in each other's occupation, to which the farmer replied in one word, viz., utility ; i. e., you till. The command the Creator gave to Adam in Eden, is well worth being- borne in mind by the tiller of the soil in the present day. The injunction given to our great ancestor was, " to dress and to keep it," from which we gather that the working of the soil was an occupation from the very highest authority, was deemed truly honorable, and the employment of tilling the ground was neither degrading nor humbling, but doubtless conducive to health, happiness, morality, and independence. No employment or profession can boast of more numerous or more noble patrons than that of agriculture. From the most ancient records, tradition and history have handed down to us names high among men, who have not b^en merely patrons, but partakers of the labors and toil of the husbandman, and thus have sweetened their repasts, softened their nightly couch, and given a higher zest to all the enjoyments of life. We read in Holy Writ, that Uzziah the Jewish king was fond of husbandly; that Elisha was found ploughing with twelve yoke of oxen, when Elijah sum- med him to bear the prophetic office ; and Gideon was threshing his grain when God deputed him to drive the enemies of his country back into their own territory. Cyrus, the great Persian king, often worked his garden with his own hands, and was extremely fond of horticulture. Cincinnatus was found by his dis- tressed countrymen driving the plough, from which he was called to direct the destinies of the state, and when he had saved it, returned joyfully to the same manly occupation. And at tlie present day it is customary for the Emperor of China always, one day in the year, to take hold of the plough and turn a few furrows, that he may honor the labor of the field, and thus give it his royal sanction in the eyes of his numerous subjects. The Romans gave the name of pecunia to their coin, which literally means cattle, thus showing that they regarded the produce and care of the field as the only real wealth of the country, as it ever has been, and must ever re- main so. It has been justly said, Stop the plough, and you will starve the world. And no greater truth has ever been uttered. We may ransack the bowels of the earth for the precious metals, invent all sorts of machinery, build steam vessels, and erect telegraph lines ; but all these mighty developments of the human intellect must yield to the more ancient and indispensable usefulness of the plough. It is the main-spring by which all other arts and occupations become effective. If we reflect upon the improvements .which have been made in agriculture, AGRICULTURE. 31 no one calling or profession can boast of greater progress. The time was, when a limb cut fi-om a tree served the purpose of a plough ; and the classic phrase of Virffil was truly descriptive, curvum arairum; and a bough cut from the same took the place of the harrow. When our missionaries in southern Africa introduced the plough at their stations, and the wondering chiefs saw how rapidly and neatly it turned over the soil, they declared that every plough was worth twelve wives, as the labors of the field among these savages were altogether performed by the females. The great increase of produce per acre obtained by the scientific applica- tion of artificial and natural manures, and the practical knowledge spread abroad by our agricultural papers and Societies, attest the rapid advance that has been made in every branch of field occupation. When conversing with farmers in the mother-country, the writer has often heard the remark that now he could graze and fatten as many shocp as he occupied acres of land, while the generation before dare not venture to keep half that number upon the same homestead. The hop antl the broom-corn are two remarkable instances of progress, and also of what great efiects result often from trivial causes. The former, not many years ago, was proscribed by the British Gove'nment as a plant whose properties were pernicious, and prohibited from being cultivated ; but it has now become a staple commodity, pays an immense tax, gladdens the hearts of the peasantry, and furnishes employment for thousands of her hardy sons, Whi.sk in this country was first raised by Franklin from a single seed, which he took from an imported broom and planted in his garden. The Canada thistle, of which so great complaint is made, and which our Legislatures have endeavored to prevent from spreading by enacting penal laws, was introduced by au emigrant emptying his straw bed, in which were some of the downy seeds of this hardy weed. This is a plant exceedingly diflicult to kill, as it has a single tap root, which runs down to an amazing depth, and nothing but deep and frequent ploughing will exterminate it. Where this plant luxuriates, the land is generally good, and the elm tree is often seen to rear its branching tops in the same vicinity, as both seem to find a congeniality in the same kind of land. A blind man once took a boy with him to visit a farm which he had a desire to engage, and when arrived in one of the fields, told the boy to tie his horse : the boy replied, he could find nothing to fiisten him to, except a thistle, of which there was an abundant and a luxurious crop. The blind man, hearing this, made up his mind to engage the land, declaring that if it would grow thistles, it would grow any thing he chose to plant upon it. To a studious, inquiring, and a philosophical mind, the occupation of the field, the rural scenery of the country, and the care of the various animals which collect around the farmer's homestead, afford the most abundant matter for observation and experiment. Here, the botanist, the naturalist and the chemist are surrounded with favorable opportunities for the gratifica- tion of their taste to any extent. The habits of the feathered tribe alone yield a theme which is always interesting, nor need we feel alarmed at the increase of these winged songsters, as it has been proved beyond controversy that they are a blessing rather than an evil, by destroying the grubs and the insects which would otherwise eat up the produce of the soil. The writer once kept for years a large tame-male buzzard hawk, whose use in the garden was of no small amount. No fowl from the yard dare venture 32 FARM FENCES. within the limits of his domain, and even strangers of the human ppecies had to be guarded when they ventured there without some of tlie family. He has been seen to chase and kill a weasel with dexterity and dispatch, and when any of the ground was dug. Jack was always in attendance, devouring the worms which were turned up by the spade. In the spring he generally built a nest in one corner of the arbor, and would shriek with a loud, shrill voice for a mate ; but having his wings always clipped, he was unable to make any visits to the lady hawks, and thus was obliged to waste his days in single blessedness. One morning, he was found dead in the garden, but not cold: some thieves had entered it during the night, and by a blow had terminated the hfe of this faithful guardian, over whose remains the writer ought to have written an epitaph, as Cowper did over his hares. It is pleasing to observe that agriculture is beginning to be thought es- sential to a complete college education. This would have a tendency to ramove that odium which many of our youth feel towards a country residence. Many a clergyman and men of other professions have sighed for the time when, after long years of service, they might retire and pass the evening of life in some quiet spot in the country, but have been disappjinted because of their io-norance of the proper management of rural aflfairs. We want writers also who will interest us in the avocations of the field. It is well to have philosophical digests of agriculture, but the poet and the es- sayist should use their pens to make the subject captivating. R. S. Madison, y. J., May lUh, 1853. FARM FENCES. The best fence is a good stone wall ; but if wood is used, skill and judg- ment are necessary in the selection of the material and the mode of pre- paring it. The first item for consideration, in this matter, \?> first cost, and the second is durability. Sometimes a third item may be important, to wit, the land used up by the fence. The second is the only one of these that can be esti- mated with any degree of accuracy by any general formula, and even this one is far from being uniform. But let us say a word of each. 1. The stone wall. If material is at hand, on or in the soil, and no espe- cial obstacle or objection comes in to vary the result, our own opinion is de- cidedly in favor of stone fences. When properly laid, they outlast the build- ers. We know of fences of this kind, apparently as good as new, that have stood at least fifty years. These samples are chiefly of faced walls, with deep foundations, costing originally two or three times as much as an ordinary fence. But if they last as they now promise, the amount expended in their construction was a capital investment. We remember many miles of stone wall in our native place, which have stood an equal length of time, but which have needed occasional renewal or repairs. Portions have been thrown down, and were of necessity rebuilt. It is well known that, in most parts of New-England, stone wall is the pre- vailing style of fence, both on the highway and for dividing lots; and in all that region with which we are well acquainted, we have never known a farmer who did not prefer stone to any other material for this purpose. To secure durability, the foundation should be placed below the action of frost, and the whole should be laid by a skilful man, so as to secure to the greatest extent the aid of gravitation and friction in resisting all violence from FARM FENCES. 33 either side. When thus laid, this fence is a good security against domsetic animals of all sizes. But sometimes stones are scarce, and timber is very cheap, while labor may also be expensive. So it often is where pine barrens or other forests abound. There is also a great difference in the amount of defense^ so to speak, which is required. Sometimes, it is chiefly a mere landmark to point out a highway, and some of the oldest parts of New-England furnish evidence that even this is unnecessary. The path beaten by the hoofs of horses or oxen, and worn by the friction of wheels, is the only index of the existence of a road, while nothing but a marked tree or a post or stone, indicates a plurality of owners of the soil. Such regions of country, however, furnish no occasions for the application of any general rules on this subject. As to wooden fences, cedar, no doubt, is the most durable of all woods, and where it is abundant, so as to be cheap, should be preferred, especially for posts. AH woods are made more durable by being charred before they are set in the ground. Decay or decomposition is a chemical process which requires the presence of certain elements which in charcoal are essentally wanting. Char- coal, we suppose, is never chemically decomposed by exposure to the air or water. It may crumble. It may be attacked in certain situations by elements not generally encountered. It may ibsorb moisture, so as to be broken by frosts, and the like; but still charring well pays its way, when timbers are to be set in the ground. But they should not be charred so extensively as to weak- en materially their strength. Many experiments go to prove that the smaller end of timber should be set downward. The rationale of this is rather hypothesis than physiological demonstration, since we know of nothing which has been actually discovered, which implies an upper or under side to the circulating vessels which com- pose the wood. The tubes and cells present similar appearances at each extremity, though their form or shape, tapering or otherwise, may have an important bearing on this phenomenon. Saturated solutions of corrosive sublimate, sulphate of copper, acetate of iron, and creosote, prevent the decay of timbers: so does tannic acid and an atmosphere of carbonic acid, however obtained. Pyrolignate of iron is also eflScient and economical, as well as melted tar. On the other hand, alkalies and alkaline earths facilitate decay. Hence the character of the soil in which posts are to be set should be considered, and if unfavorable, foreign materials should be used in filling in around them. The deposition of insoluble gyp- sum in the body of the wood is a very efiScient mode of preventing decay. This process may be performed usually by immersing the end of the wood in a solution of gypsum when the tree is fii-st cut, though it requires consider- able time to secure the entire success of the experiment. The timber should also be thoroughly enveloped with it. We might give an estimate of the cost of various styles of farm fence, as some of our contemporaries have done on kindred topics, but no one would perhaps be a safe basis of calculation, for one hundred miles square. Hence we leave the subject here, giving in a tabular form the items which each man must estimate for himself. These will vary, of course, with the season of the year, even on any given territory and for the same job. These items embrace the following : 1. Cost of material it, and of preparing it. 2. Cost of transporting to the spot. VOL. VI. — PART I. 3 34 FARM WORK FOR JULY. 3. Preparing the ground for the superstructure, whether a wall or posts and rails. 4. Cost and amount of labor to be employed. 5. Value of land affected by the fence, whether by occupying space or by casting shade. As to the age of timber and the season of the year when it should be cut, to secure the greatest durability, — young, or at least sound timber should be selected, and the spring or early summer is probably the best time for cut- ting it. The latest growth will then have become somewhat hardened, and the condition of the sap at that time is said to be favorable to their remain- ing sound for a long time. We do not attach much importance, however, to that hypothesis. Wire fences are not generally approved, so far as our observation extends. When wires are stretched across a cheap frame, they may be very convenient for enclosing temporarily a small plot of ground, but for a permanent fence they will not pay. If they are used, they should be confined in their place by passing through substantial wooden posts, sufiQciently near each other to attract the notice of animals. For one objection to them is, that cattle do not see them, and hence they are exposed to a degree of violence, even from quiet animals, which will severely try their strength. Live posts, earthen or burnt clay posts, and the like, we regard as ingenious, rather tban practically use- ful. They may sometimes answer well, but not as a general practice. A fence the lower half of which is stone, and the upper half rails or wires, may serve a very good purpose, and where stone is scarce, it may be the best form of fence. But, whatever style is adopted, let the materials be of good quality, and the work be done skilfully. Sham fences are among the most expensive forms in which a lack of practical skill in farming operations is often exhibited. FARM WORK FOR JULY. HoEiNG-TiME is an important season for the young crops. The earth needs to be loosened : the young weeds will have grown faster than the seeds that were planted, and will steal the food that may be made to pay better than by growing into hogweed or any other of the pests of the field. The growth of the young corn and of other crops may be improved by a slight sprinkling of a mixture of charcoal dust, plaster of Paris, and guano — the last being a small fraction of the whole, or say one part, by measure, of the guano to ten or more of either of the others, on the hills or around the roots. Charcoal is an excellent fertilizer in almost every kind of soil, and there is no danger of its doing harm, in any quantities in which it would be likely to be used. Cultivators will be found very useful in the extensive operations of most farmers, though a skilful hand with a hoe does the work better than any labor-saving machinery can do it. Haymaking is also close at hand. We gave our views very fully on this subject last year, and need scarcely repeat them here. The seed should be well formed, but not dried, before the grass is cut. Clover should always be cut before the flower goes to seed, and so should herds' grass, and all the other varieties. There is such a thing as drying hay too much. All drying is in excess which is not necessary to preserve the hay in the mow. If it could be kept FLAX CULTURE IN INDIANA. 35 ^weet as it is cut, it would be mucli preferred by cattle to the same grass in a dry state, A slight sprinkling of salt tends to preserve hay on the mow, when not thoroughly dried, and it does no harm to the hay or to the cattle. The earlier part of July is a drier season than the latter part, and should therefore be used by the farmer, as far as is possible, for the curing of his hay. We know a judicious farmer in Connecticut, whose acres indeed are comparatively few, but who took advantage of the seasons from year to year, so that he very seldom had his cut grass wet by the rains. Fruit trees require constant attention now, to preserve them from the ra- vages of insects. Remove also the excess of fruit from your favorite trees at least, and from all if you have opportunity, and the fruit will improve in size and quality much more than is lost by the operation. In severely hot and dry seasons, occasionally watering gardens is highly use- ful. We have tested this to our entire satisfaction. This should be done at night, and the whole of the water may be secured to the soil. If done earlier in the day, much of the water will evaporate. It should not be colder than rain-water. Bulbs should be taken up soon after the flower is gone. Dry them care- fully and keep them cool, but safe from frost, till they are reset. Tall flowers should be supported by stakes or frames, otherwise the stems may be broken. Keep your garden walk clean. A little salt sprinkled over it, or brine poured upon it, will assist ; and look out for thistles, &c., and not allow them to go to seed. Sow at your leisure green crops, intended for ploughing in in the fall. This work may be done at almost any convenient time. Ley made from horse-manure is an excellent tonic for rose bushes, &c., if not used too freely. Forcing plants too much often destroys them. Lastly, continue to add to your manure-heaps any sort of oft'al, vegetable or animal, that comes to hand ; and if dead animals or other active agencies are found, add Hberally of muck, or turf, or any thing in the shape of soil. FLAX CULTURE IN INDIANA. Mil. R. T. Browx, of Crawfordsville, in a communication to Governor Wright, President of the Indiana State l>oard of Agriculture, says : "I send you enclosed a few samples of 'Flax Cotton,' presented to me by the Hon. H. L. Ellsworth, of Lafayette. Mr. Ellsworth has secured the ma- chinery necessary for the manufacture of the cotton, and will have it in oper- ation early in the season. He has on hand the 'stem' grown on 120 acres last season, which, from experiments already made, will, he supposes, yield about 300 pounds per acre of 'cotton' similar to No. 2 of the enclosed speci- mens. The expense of reducing the fibre to this state, after the stem is pro- duced, is about two cents per pound, which, at the usual price of cotton, (10 cents,) will leave eight cents per pound, or $24 per acre, for the farmer who produces it. To this must be added the value of the seed, which will range from $6 to 88 per acre, giving a final result of 820 at least for each acre. This is Mr. Ellsworth's calculation : it may be too high ; but if wo allow for the magnifying effects of his zeal one third, or even one half, still flax will be as profitable a crop, in proportion to the amount of labor required to produce it, as any of the staples of the country. " Mr. E.'s method of flax farming is to break his ground in the fall, and secure it from being trodden in the winter. Between the middle and last of April he harrows it well, sows his seed, harrows in, and passes the roller over 36 ULSTER LEAD MINE. it, leaving a level surface. He harvests it witli a horse-power reaper, cutting about two inches from the ground. As soon as it is dry, the seed is threshed off", (for which operation we yet need an appropriate machine,) nl the ' stem' baled for transportation to the factory. The amount of labor is about the same as that required for a wheat crop." ULSTER LEAD MINE.— STICKNEY'S IMPROVEMENTS IN BLASTING. We lately embraced an opportunity of visiting the mine and works of the Ulster Lead Mining Company at Ellenville, and were much gratified at the state of the enterprise, and the judicious and prudent arrangements made for the economical and successful working of this mineral deposit. We had intended giving in our own words a full description for the information of our readers, but we avail ourselves of the Report submitted by Mr. James T. Hodge, as being a careful and accurate statement of the locality, capabilities, and probable productiveness of the mine. Mr. Hodge says : "The Ellenville Lead Mine, recently opened at the foot of the western slope of the Shawangunk Mountain, in Ulster county, N. Y., is situated just without the village of Ellenville, eight hundred feet east from the Delaware and Hudson Canal. The mouth of the mine is about thirty feet above the level of the canal, towards which the ground slopes gently down. Above the mine the mountain rises, faced by a wall of rock, which slopes upward at an angle of forty-eight degrees with the horizon. This rock is known by the name of the ' Shawangunk Grit.' It is a coarse, grayish- white sandstone, hard and durable, lying in broad sheets, which repose upon each other at the above angle. The course of the mountain is N.N.E. — S.S.W., and the dip of the strata is towards the W.N.W. The vein containing the lead ore crosses these strata obliquely, running into the mountain in a direction S. fifteen degrees E., and inclining towards the north at an angle of seventy-eight degrees with the horizon. A portion of the vein, near the mouth of the drift, crosses over to the N.E. and takes a position between the strata of sandstone, dipping with them under the valley in front of the mountain. This portion has the appearance of, and is in fact, an included bed, but its connection with the true vein is apparent on examination. The metalliferous contents of the vein, introduced through and filling the vein fissure, appear to have been carried between the strata on the north side, forming there a collection of ore of uncertain extent. This bed is represented in the accompanying section at the point marked ' C " Standing in front of the ridge, the outer edge of the vein is seen up the face of the rock for forty or fifty feet, sometimes presenting on the outside a thickness of several inches of galena, and sometimes shutting into a mere crack. It is accompanied by other parallel fissures or cracks, some of which, in the immediate vicinity, have been filled with quartz vein stones more or less metalliferous. All these running across the strata in one direction, no question can arise as to these repositories of ore being a system of true veins. Several of these veins are favorably noticed, as occurring along the Shawan- gunk Mountain, by Professor Mather, in his State Geological Report. (See pp. 358, 359, (fee.) Sometimes they take the form of included beds, but, with rare exceptions, he found them all transverse veins. He expresses an opinion that valuable repositories of lead ore may be found along the range plani^ Its true root is fibrous, and consists solely of those small fibres which are attached to the base of the stem. The potato (the fruit) is not supported directly from the root, but like the balls, or like all other fruits, its nutriment is drawn up chiefly through the root,' goes through the stem to the leaves, and thence descends in the bark to the potato. A circuitous route this, surely ; but unlike some men. Nature never 46 NEW ROTARY ENGINE. does violence to her own laws, even to expedite a good work. The food of the buried potato is prepared by the same process as if it were placed in a more eminent position. IMPROVEMENT IN PUMP VALVES. Mr. Nehemiah Dodge, of this city, has taken out a patent for a new arched valve which may be applied to various purposes, and which seems to us a very great improvement over those now in use. A representation of this valve, is here given, which may be described as follows : A is the valve, turning upon a hinge at b ; a is the valve socket, or one of the two plane surfaces upon which it rests when closed ; e is the staple which holds the box together ; d is the bottom ring on which the outside hydraulic packing rests; f is the space designed for the packing inside when the valve is open : it rests against one side of the staple E, which keeps it in its place. When it is closed, it shuts down upon the two surfaces beneath, which may be packed, if desired, though for ordinary purposes this would be unnecessary. The spear is fastened at m. The valve should be constructed of a thin piece of metal. The peculiar excellences of this valve consist, first, in giving a large passage through it when it is open. This passage is not more limited at the valve than on the lower parts of the piston. Second, it is simple, and not liable to get out of order ; and third, it is durable, being made of materials that will not wear out in many years. It may be applied to various purposes, being useful not only for common water pumps, but equally applicable to steam engines. It may be fitted into small metallic tubes as readily as into, larger bores. NEW ROTARY ENGINE. Br the invitation of the inventor, Capt. Barrows, we were o f the small company on board the little steamer Rotary on the 19th ult., in a trip of twelve or fourteen miles, designed to exhibit her capabilities. 'Ihe readers of the Farmer and Mechanic will remember an engraving with a description of this new engine, under date of Oct. 23, 1852. We can now give only a general account of its arrangements. The power is applied directly to the shaft of the wheels, or, more accurately, to the steam-wheel, the axis of which is the shaft of the paddle-wheels. The machinery is thus brought into a very ATMOSPHERIC TELEGRAPH. 4*7 small compass. The steam passes from the boiler into the top of the cylinder which encloses the steam-wheel. Four sMding pistons project beyond the circumference of the wheel, and fill the vacant space between it and the cyhnder. The power of the steam acts directly upon one of these pistons, driving it forward and causing the wheel to revolve. By a very simple cam- arrangement, the moment the next piston comes under the power of the steam, the first piston slides in towards the centre, opening a passage for the steam behind it to escape, so as to prevent all resistance to the power acting upon the second piston. This process is repeated as either piston is brought in contact with the steam. This action is also "double," the steam being admit- ted on each side of the cylinder at the same time, so that the power is applied to each half of the wheel. An escape-valve is also provided on opposite sides of the cylinder, near the entering valves. We need not here refer to the details of the engine, any further than to say, that the anti-friction rollers, the stuffing-boxes, packing-pieces, &c., by which a very perfect action is secured, are of the simplest form, and of thorough workmanship. Information on these subjects can be obtained of the inventor, at the corner of Beekman and Water streets. We regard this as a quite successful experiment. An engine is here presented to the public, at a much less cost than those of the usual form, occu- pying but a small part of the space they require, the power of which is appa- rently capable of being increased indefinitely. The boat " Rotary" is about 36 tons burden. The machinery, except the boiler, scarcely occupies a cubic yard. The paddle-wheels are 8 or 9 feet in diameter ; the paddles, ten in number, are each ten inches wide and three feet four inches long. Two are immersed at one time. The wheels revolve, under a pressure of 80 lbs., which her certificate allows her, about forty-two times per minute, and give her a speed of quite ten miles an hour, in still water. ATMOSPHERIC TELEGRAPH. This seems to be the next step in the order of progress, and one which presents fewer apparent difficulties than most of the great mechanical inven- tions of the day led us to anticipate when they were first proposed. This plan contemplates the sending of packages, mail bags, - phshed by the improvement consists in giving a uniform and forcible impression to all parts of the stone, with the expenditure of but a very small amount of power. The arrangement of Mr. Spaulding for effecting this object is this : a wood or metallic air-tight chamber or tube, containing water or other fluid, with its bottom or one side composed of India rubber or some other water-proof, SCIENTIFIC AND MECHANICAL MONTHLY RECORD. 59 elastic or pliable material, is used to give the impression ; said chamber being furnished with a tub and plunger, and the pliable bottom or side of the chamber serving as the tympan. By applying pressure to the plunger, an equal amount of pressure is transmitted by the water or fluid to every part of the tympan, and by using a small plunger an immense pressure may be obtained with a small expenditure of power. Measures have been taken to secure a patent Glazed Ware— American Porcelain.— G'fe^e, with which our "china ware" is covered, is variously prepared. Gypsum, silica, and a little porcelain clay are ground together, and mingled with water. Into this mixture each article is dipped, and immediately withdrawn, when the glaze is left evenly spread over its surface. It is then dried, and exposed afterwards for several hours to a pow- erful heat. The glazing for common earthenware is a mixture of the oxides of lead and of tin. The glazing of " stone ware" is made by volatilizing common salt in a heated furnace, which combines with the silex of the ware. The substance of "stone- ware," is a kind of porcelain clay, containing an oxide of iron and of lime. The Editor of the Trihme says : "The custom-house valuation of china, porcelain, earthen and stoneware, imported into this country in the year ending June 30, 1846, was $2,261,331 ; in 1850, 82,601,803 ; in 1851, $2,320,002. The sum actually paid for these articles during the last year by our jobbers was probably not less than five mil- lions, and by the consumer at least eight millions of dollars. And there is not a particle of reason for our importing these wares from the Old AYorld, outside of the fact that Europe had the start of us with regard to them, and has so far managed to keep ii. We have every natural requisite to their cheap and elegant production, as we trust will soon be made evident. Old dealers have assured us that while almost every ware or fabric extensively produced in this country has been steadily and materially cheapened, the wares we are contemplating now sell at very nearly the prices of thirty years ago. Opalescent Paper. — How can we make one kind of paint or liquid produce many different colors; and this with an amount of material almost beneath the power of man to weigh or measure? Mr. De la Rue has solved this question by the production of his beautiful iridescent and opalescent paper. Water is poured into a flat vessel ; and when quite tranquil, a very minute quantity of spirit varnish is sprinkled upon the surface ; this, by a species of attraction between the two liquids, spreads out on all sides, and covers the whole surface with a film of exquisite thinness. A sheet of paper, or card board, or any other article, is then dipped ftiirly into the water, and raised gently, with that surface uppermost which is to receive the color ; it lifts up the film of varnish from off" the surface of the water, and the film becomes deposited upon the paper itself The paper is held in an inclined position, to allow the water to drain off from beneath the film ; and the varnish then remains permanent on the surface of the paper. The paper thus coated with colorless varnish exhibits the prismatic tints with exquisite clearness. The film of varnish is so extremely thin, so far beneath any thing that could be laid on with a brush or pencil, that it reflects light on the same principle as the soap-bubble, exhibiting differences of color on account of minute differences in the thickness of the film at diflferent parts. And not only so, but the self-same spot exhibits different tints acording to_ the angle at which we view it. It is a means of producing a beautiful result with a marvel- lously small expenditure of materials. Hemp. — The New-Orleans papers speak highly of specimens of hemp made from the fibres of the okra, or "gumbo" plant. They state that the merit of this hemp consists in the cheapness of its culture, the abundance of the raw material, the quickness with which it grows— giving, they understand, three crops a year- its superior yield to the acre — five times as much as the Kentucky hemp — its more durable qualities in water or damp than any other hemp, and its easy manufacture into bagging. It is stated that the article can be produced at the North as well as at the South, though not so profusely, and that it will supersede all other sorts of hemp in the manufacture of bagging. 60 SCIENTIFIC AND MECHANICAL MONTHLY RECORD. Great Improvement in the Treatment op Flax. — A great improvement in the early preparation of flax has been discovered in Ireland by a Mr. Watt. By it the flax is prepared for scutching without fermentation in 24 hours. The coarse flax Is steamed along with some lime-water, or high-pressure steam itself will answer, for five hours in a close, tight vessel : it is then taken out, run be- tween heavy fluted rollers, and dried, when it is fit for scutching. By this pro- cess the woody matter is rendered easy of separation from the fibrous ; in scutch- ing, very little tow is made. It is a plan highly spoken of by the Royal Flax Society. Plastic Materials for forming various Objects. — Five parts of sifted whit- ing are mixed with a solution of one part of glue. When the whiting is worked up into a paste with the glue, a proportionate quantity of Venetian turpentine is added to it, by which the brittleness of the paste is destroyed. In order to pre- vent its clinging to the hands while the Venetian turpentine is being worked into the paste, a small quantity of linseed oil is added from time to time. The mass may also be colored by kneading in any color that may be desired. It may be pressed into shapes, and used for the production of bas-reliefs and other figures, such as animals, &c. It may also be worked by hand into models, during which operation the hands must be rubbed with linseed oil ; the mass must also be kept warm during the process. When it cools and dries, which takes place in a few hours, it becomes hard, and may then be employed for the multiplication of these forms. This is no doubt practicable, and we give it as one mode, but probably gutta percha is now the cheapest and best material for all such uses. We purpose to prepare a paper on this material in our next number. Ship Ventilation. — A new mode of accomplishing this important service has been devised and put in practice in a new Liverpool ship. The masts are hollow, and are furnished with valves to open or shut at pleasure. Those who have noticed the effect of a tall chimney-glass or a common solar lamp, will appreciate the efficiency of this plan. An argand burner at the bottom of such a tube would greatly add to its efficiency. The following analysis of wheat bran, made by Professor Norton, of Yale College, shows that it contains ingredients valuable for feeding. The Nos. indi- cate different qualities of wheat and bran : No. 1, No, 2, Oil, - - - 5.16 6.17 Water, - - 11.29 11.82 Ash, - - - 6.90 6.09 Iron Railroad Bridge. — A bridge of this kind is nearly completed, over the Monongahela, above Fairmount, Va. It is second only to that over the Menai Straits, in England, having no rival on this continent. The Clipper-Ship "Northern Light" has made the most successful voyage from California that has been made by any vessel, including the steamships. Her time was only 76 days. She was built by Messrs, Briggs, South Boston, Another Yacht Victory. — The American yacht " Truant," the property of Mr. Robert Grinnell, has recently beaten all her competitors at a regatta on the Thames. She was built in this city by Mr. Robert Fish, New Use for Mustaches, — The stone-masons of Glasgow are cultivating these appendages of the face, to screen the mouth from the fine sand to which they ai'e exposed in their trade. If found useful, we submit and might recommend them to some other tradesmen, but the evidence ought to be conclusive ere such a custom is regarded with much favor. Important " Strike." — The wood-choppers, we learn, are determined on a strike. Some demand more wedges^ and threaten to sj^lit unless acceded to. After some time of log-rolling and larJcing on both sides, this knotty question was settled by their demands being granted. No. 3. No. 4, No. 5. 6.16 6.53 6,49 12.02 12.06 12.91 9.09 7.08 6.07 editors' jottings, etc. 61 EDITORS' JOTTINGS, ETC. Steamboats from Netv-Yoek to Boston. — The author of An UnglisTiman'a Experience in America came from Boston to this city in the Empire State, one of the boats of the Fall River route. He uses, in this work, the following well- deserved commendation : "The word boat gives a very imperfect idea of this floating palace, which ac- commodates, at the very moderate charge of four dollars each, from five to six hundred American citizens and others, of all classes, in a style of splendor that Cleopatra herself might envy. Her barge with suits of purple silk, in which she received Marc Antony, was nothing to it. There is little to remind one of ma- chinery, for the paddle-wheels are covered, and the engine is rendered invisible by being surrounded with glass and drapery. However, one thing is certain : the vessel moves smoothly and quickly through the water. I followed a crowd of five hundred up a handsome staircase, through splendidly furnished saloons, covered with carpets of velvet pile, to the upper deck Tea being announced, we all adjourned to the gentlemen's cabin There were three tables the entire length of the room, covered with every thing that was beautiful, but nothing that seemed eatable except pineapples and some small, delicate, delicious-looking things, that, for want of a better word, I shall call rolls, though it vulgarizes them sadly. Notwithstanding this unusual appearance, you no sooner wished for any thing than a ministering spirit was at your elbow to gratify you. At his touch, pineapples became butter, pyramids tea-cakes, and magical boxes savory pies. Tongue, ham, and all kinds of delicacies issued from their flowery retreats at his bidding. At the end of the banquet, you heard whispered in your ear, " half a dollar." It was produced and silently disappeared ; not a chink was heard. Harlem Railroad. — This road has a shop for repairs of cars and locomotives. Mr. Sloat, Superintendent of road ; John Leach, Superintendent of repairs. This road has 132 miles of track, and sends out daily three through trains; nineteen trains to AVilliam's Bridge, three to Croton Falls, and fifteen shorter trains. Two daily through freight trains are sent out, and fifteen Sunday trains go out and return ; one going as far as White Plains : 2,000 miles are run daily, and 37 locomotives and 350 horses are used on short routes. The Company's machine-shop has five lathes, and other tools in proportion. It is soon to be further enlarged. The carpenter-shop, on Forty-second street, has, on an average, sixty hands. New- York and New-Haven Railroad. — G. W. Whistler, Superintendent of road ; G. B. Simonds, Superintendent of motive-power. This road has seventy- nine miles of single, and seventy miles of double track. The canal road has thirty-eight miles of track, and eighteen miles of branch track, connected with the New- York and New-Haven Road. The machine-shop has five lathes, two drills, and other tools. The carpenter- shop has fifty hands, and the blacksmith-shop, eight fires. They send out seven trains to New- York and back daily, two each way to Port Chester, two each way to Bridgeport, and two daily freight trains. Twelve through express cars from Boston to New -York have just been added; twelve more for this road only are soon to be added. The largest locomotive has 16 by 22-inch cylinder, and weighs 26 tons. The driving-wheels are 6 feet in diameter. Hartford and New-Haven Railroad — From New-Haven, Connecticut, to Springfield, Massachusetts. E. M. Reed, Superintendent of locomotion ; M. L. Sikes, Superintendent of road. This road has sixty-two miles of track, and in six months will have sixty-two miles of double track. It has sixteen locomo- tives, the largest of which has 16 by 20-inch cylinder, and weighs 25 tons. It runs six daily trains to Springfield, four to New-Haven, and two through freight trains daily. The machine-shop has seven lathes, two planers, and other tools in proportion. 62 editors' jottings, etc. The carpenter- shop employs eighteen hands, and the blacksmith-shop has seven fires. The repairs are all done in Hartford. New-Haven and New-London Railroad. — Repair- shop in New-Haven. R. M. Dowd, Superintendent of road ; Henry A. Lincoln, Superintendent of repairs. This road has fifty miles of track, six locomotives, and runs two passenger and one freight through trains daily. The machine-shop has two lathes and other tools in proportion. All the buildings and shops are new, and are continually enlarging. Camden and Amboy Railroad.— On this road, which connects New- York with Philadelphia, we noticed a new, but very good arrangement for the comfort of invalid passengers. This is a medicine-chest put up in the Ladies' Car. We were assured by the conductor that it was often found of great service to children and others. The road, under the successful agency of Captain Bliss, of New-York, and \Vm. H. Gatzmer, Esq., of Philadelphia, is one of the best paying roads in the country. Latting Observatory. — The most attractive building in the vicinity of the Crystal Palace is the Latting Observatory, now in course of completion. It is situated on the highest part of the island, in full view of all the surrounding country, and will reach the height of 350 feet. The structure is of an octagon form, with a base of seventy-five feet in diameter, and will accommodate 2,000 people at one time on its various landings. It is of timber, well braced with iron, and anchored at each of the eight angles with about forty tons of stone and timber. At distances of 100, 200, and 300 feet, passengers will be lifted by a steam car to landings. At the highest point will be placed a telescope of great power, which will be the largest in the country, with a 16-inch glass, or a glass one inch larger than the Cambridge telescope. The glass is now manufacturing in Europe, and until it is completed, a 10-inch glass will be used. The instrument will cost about $24,000. At the lower landings, the vision will be aided by achromatic telescopes, with 4-inch openings. From the second landing, the ascent, to those who do not choose to avail themselves of the steam car, will be by means of a spiral stairway. The Observatory will cost about $75,000. A Simple Fire Annihilator. — A paragraph is going the rounds urging the use of burning sulphur in extinguishing a burning building. A package of two or three pounds of sulphur thrown into the kindling fire before the air rushes into the building, is said to be very efficient in extinguishing the flames. This is no doubt true. But we fear that the application of this extinguisher would not always prove, in the event, unlike the man who burnt the wasps' nests that were in his barn. The barn was consumed with the wasps. The gases so plentifully evolved by burning sulphur are very destructive to life. They can- not be breathed with impunity, and hence the use of this material might prevent the trial of other means of very great importance. "Water could only be thrown upon it from a distance. When fires are in the hold of a ship or between decks, or in other conditions where human life is not put in jeopardy, these means would no doubt prove very efficient. Artesian Well at St. Louis. — One of these deep borings was commenced in St. Louis in 1849, by Mr. Wm. H. Belcher, which has now attained the depth of 1,590 feet. It is bored or drilled by a "sinker" which is 34 feet in length, 2i inches in diameter, and between YOO and 800 lbs. in weight. It is attached to poles, each of which is about 30 feet long, which are screwed together as they are required. The whole is moved by a "doctor," worked by the boilers used for the refinery engines. The object of Mr. Belcher is to obtain pure water, limestone water only being found near the surface. At the present depth, a stream of water, strongly impregnated with sulphur, issues from the well. The different strata which have been pierced are as follows : 1st, Limestone, 28 feet ; 2d, shale, 2 feet; 3d, limestone, 231 feet; 4th, cherty rock, 15 feet ; 5th, limestone, 74 ; 6th, shale, 30 ; 7th, limestone, 128-^ ; 8th, shale, 1^; 9th, hmestone, 88^; 10th, sandy shale, 6^; 11th, limestone, 128-i-; 12th, red marl, 15 ; 13th, shale, 30; 14th, red marl, 50; 15th, shale, 30; 16th, editors' jottings, etc. 63 limestone, 119; 17th, shale, 66; 18th, bituminous marl, 15; 19th, shale, 80; 20th, limestone, 134; 21st, cherty rock, 62; 22d, limestone, 138; 23d, shale, 70; 24th, limestone, 20; 25th, shale, 56; 26th, limestone, 34; 27th, white soft sandstone, 15 feet. The first appearance of gas was at the depth of 466 feet. It was strongly impregnated with carbonated hydrogen. At 520 feet the water became salty ; 200 feet lower, the water contained 1^ per cent, of salt, which afterwards, at near 1,200 feet, increased to 3 per cent. The level of the sea is reckoned about 532 feet below the surface of the city. Crime in London. — A recent official report gives an abstract of returns of the children below the apparent age of fourteen, found by the police as mendicants and thieves, as follows : Without parents, 94 ; having parents who appear to be in a condition of life to maintain and educate them, 231 ; having parents capable of contributing to their maintenance and education, 580 ; whose parents send them to beg and live in idleness and profligacy on their earnings, 411 ; total number of children at large, 1316. The total number of children in common lodging-houses is 1782, distributed respectively under the foregoing heads in the following numbers : 54, — 105, — 1190, — 433, making a total of 1782. This num- ber, added to the former, 1316, gives a total of juvenile mendicants and thieves amounting to 3098. The number of children at large, and living in idleness without education, and apparently neglected by their parents, of the lower classes, who are generally in the receipt of wages, amount, as nearly as can be ascer- tained, to 20,641 xinder 15 xjears of age, and there are 911 who have been charged with other offenses than as mendicants and thieves. The Village of Cohoes, N. Y., on the lower Falls of the Mohawk, contains two axe factories, making about 2,200 axes and tools every day; four large cot- ton mills, employing about twelve hundred operatives; three extensive knitting mills, giving employment to about six hundred han^Js ; one linen thread factory on a very extensive scale ; one mill for making carpet and other yarns, manufac- turing 1,000 lbs. of wool per day; one bobbin and spool factory; one large mill for sawing veneering ; one extensive bedstead factory ; one mill for manufactur- ing omnibus wheels ; two machine-shops ; one furnace ; one marble-yard and works ; one flouring-mill. The population of the place is estimated at one thou- sand, and the capital invested at two millions of dollars and over. Destroying Wasps. — A method of destroying wasps is recommended by a cor- respondent of the Retne Horticolc. It consists in mixing up plaster and empty- ing it while liquid into the nest. This plaster introduces itself perfectly into the cracks. It forms a mass and envelops all the wasps, so that their larva, eggs and all, are destroyed. It should be practised at the close of the night, so that all may have returned into the common abode. Another equally efficacious plan to destroy wasps which have taken up their quarters in mud walls, is to make a sort of glue by boiling old hides, and mixing this with soot. Several coats of this mixture were applied over the surface of the wall with a hair broom. The wasps, closed up by the coats of glue in their nests, perish by hunger. A Gigantic Steamship. — The following are said to be the dimensions of an iron steamer about to be built by Mr. Scott Russell, of London, for the Eastern Steam Navigation Company. She is to be 620 feet long, 100 feet beam, 6,000 horse-power, and 12,000 tons burden. She is to be propelled by four paddles, and a screw. The horse-power will be proportioned as follows ; 2,000 for the screw, 2,000 for the midship paddle-wheels, and 2,000 for the fore paddle-wheels. Horse Statistics. — The New- York Herald has an elaborate article in relation to the horses kept in this city. The number is stated to be 22,540, and their value, $2,495,000. The number of persons directly dependent on the labor of horses for subsistence is 12,710. The annual value of the labor of the horses is put down at $4,443,860. The construction of railroads through the principal thoroughfares of the city, on which are used cars drawn by horses, will probably lessen the number employed in omnibuses. The Sixth Avenue railroad, which has been in operation about seven months, employs 236 horses. 64 LIST OF PATENTS RECENTLY ISSUED. List of Patents Issued from May 24 to June 21. Duncan E. McDougaU, of Troy, N. Y., for Im- provement in Door Fasteners. Philip H. Keck, of Morgantown, Va., for Im- provements in Cultivators. R. H. Middleton, of Alexandria, Va., for Im- provement ill Compound Rails. Charles Neer, of Troy, N. Y,, for Improvement in Fire Places and Stoves. Marie Louise Roucout, of Paris, Frnnce, for Improvement in Grate Bars. Patented m trance, Sept. 10, 1851. Arnold Butfum, (assignor to J. D. Lynde,) of New-York City, for Improvement in Gold Washer and Amalgamator. William II. Jenison, assigrnor to Charles Mil- lington, now deceased, and John Jordan, assignor to James M. Parker, all of New- York City, for Improvement in Compositions for a Filter. Henry Baker, CatskiU, N. Y., for Converting Rotary into Reciprocating Motion. T. A. Dugdale, Richmond, III., for Improvement in Washing Machines. Henry W. Hewett, New-York, for Improvement in Propellers. William S. Hubhell and Amos Barnett, Kings- yille, Ohio, for Improvement in Compositions tor Treating Wool. S. P. Kitde, Buffalo, N. Y., for Improvement in Door Fasteners. R. W. Betson, Philadelphia, Pa., for Improve- ment in Boilers for Cooking Stoves. ■ Oliver Ells-worth, Hartford, Ct., for Improve- ment in Knob Bolts. R. J. Falconer, Washington, D. C, for Improve- ment in Hose Coupling. P. G. Gardiner, New- York, for Improvement in Quartz Pulverizer and Gold Amalgamator. Herman Goldsmith, jr., New- York, for Improve- ment in Water Closets. Leon Jaresson, Jersey City, N. J., for Improve- ment in Painting on Ololh. Gerard Sickles, Brooklyn, N. Y., for Improve- ment in Platform for Ferry Bridges. George W. Wright, New-York, for Improve- ment ia Screw Presses for Packing Boxes. Ebenezer Talbot, Windsor, Ct., for Improve- ment in Boring Rock. Julius Hornig and Ludwig Suess, Union Hill, N. J., for Improvement in Artificial Stone. H. L. Smith, Cleveland, Ohio, (assignor to FI. L. Smith, of Cleveland, and Levi Battles and H. A. Swift, of Ravens, Ohio,) for a Paper File. L. P. & W. F. Dodge, Newburg, N. Y., for Im- provement in Pumps. Charles B. Fitch, of Galena, 111., for Improve- ment in Mode of Cutting Tenons. William G. Hnyett, of Williamsburg, Pa., for Improvement in Harvesters of Grain and Grass. Sherm.in S. Jewett and Francis H. Root, of Buffalo, N. Y., for Improvement in Stoves. Harvey Murch, of Lebanon, N. H., for Improve- ment in Mop Heads. George F. Muntz, Jr., of Birmingham, England, for Improvement in the Manufacture of Metal Tubes. Lea Persey, of Patterson, Pa., for Improvement in Self-waiting Dining Tables. Fergus Purden, of Baltimore, Md., for Improve- ment in Mortising Machines. Alexander A. Sampson, of New-Orleans, La., tor Improvement in Brick Machines. E. H. Smith, of New-York, N. Y., for Improve- ment in Copying Presses. John H. Sturgis, of New-York, N. Y., for Im- provement in Type-casting Machines. Giles I. Filley, of St. Louis, Mo., for Improve- ment in Cooking Stoves. James M. Brookfield and Ephraim V. White, of Honesdale, Pa., (and Jacob Faatz, having been decided to be a joint inventor with said White) the said Faatz and White, assignors to Andrew K. Hay and James M. Brookfield, for Improvement in Manufacturing Glass. John L. Kingsley, of New-York, N. Y., for Im- provement in Moulding Guita Percha Stereotype Plates. John J. Greenongh, of Boston, Mass., for Im- provement in Manufacture of Plate Glass. Horatio Allen and D. G. Wells, of New-York, N. Y., for Improvement in Cut-Off for Steam Engines. Benjamin E. CoUey, of Cambridge, Mass., for Improvement in Piano-Fortes. William H. Danforth, of Salem, Mass., for Im- provement in Power Printing Presses. Juo. A. Elder, of Weslbrook, Maine, for Im- provement in Jacquard Apparatus of Looms. Edmund L. Freemin, of Ann Arbor, Mich., for Improvement in Bog-Cutting Cultivators. Frederic W. Howe, of Windsor, Vt., for Im- provement in Machines for Planing Metal. William S. Hyde, of Townsend, Ohio, for Im- provement in Cultivator Ploughs. Simon IngersoU, of New- York, N. Y., for Im- provement in Feed Motion in Plug-Cutting Ma- chines. Jno. H. Manny, of Waddam's Grove, 111., for Improvement in Cutters to Harvesters. David A. B.Newcomb, of Conewango, N. Y., for Improvemeni in Hill-side Ploughs. Augustus R. Pope, of Somerville, Mass., for Im- provement in Eleclro-Maguetic Alarms. George Rohr, of Charlestown, Ya,, for Improve ment in Seed Planters. I. R. Shank, of Buffalo, Va., for Improvement in Lath Machines. Walter Sherrod, of Providence, R. L, for Im- provement in Expanding Mandrels for Turning Machinery. William McK. Thornton, of Bloomsburgh, Pa., for Improvement in Horse Collars. Jos. H. Tuttle, of Seneca, N. Y., for Improve- ment in Saws. Jonas B. Wilder, of Belfast, Maine, for Improve- meni in Hill-side Ploughs. Benjamin R. Norton, of Syracuse, N. Y., for Im- provement in Metalhc Pointed Pens. William F. Tyson, of Orwigsburgh, Pa., for Im- provement in Propellers for Canal Navigation. Enoch Hidden, of New-York, N. Y., for Im- provement in Side Lights for Ships. R. L. Hawes, of Worcester, Alass., for Improve- ments in Envelop-Foldiug Machines. tlje llottgl), ti)e 1*00111, nnb tlje ^nml. Part I.— Vol. VI. AUGUST, 1853. No, 2. CAREY'S NEW WORK ON POLITICAL ECONOMY— ABSTRACTION AND RESTITUTION. The progress of agricultural science during the last half century has been very rapid, and has kept an even pace with the most successful of its com- petitors in the labor of subduing the material world to the complete control of man, and making it contribute to the wants and purposes of the intelligent beings by which it is peopled. Although the triumphs of the laboratory, and the demonstrations of the severest analyses, have thus opened a wide domain to man, the practical ado]~>tion of the truths and the measures they prescribe is, however, but slow. The time-honored usages of the past are invested with an air of sacredness which repels the novelties of the innovator; and the prejudices of the majority of producers in favor of ploughing in the same field, and following in the beaten paths of their predecessors, serve to keep up customs which the true light of scientific demonstration proves to be im- perfect, if not actually pernicious. If it is true that " he who makes two blades of grass to grow where but one grew before, is a benefactor of the race," then the agricultural chemist of our day, and the scientific agriculturist of our age, are truly benefactors; for they show conclusively that vast improvements may be made in our agri- cultural methods, and that largely increased rewards of labor may be won, oftentimes by slight improvements or changes in the mode of cultivation. As production is the true basis of the national wealth, as well as of that of the individual, and labor is the agent in production, it is clear that the inter- est of producers of every class lies in the direction of the largest return for the least labor — thus dignifying and investing with a moral power, and in a better form, the debasing maxim of commerce, to sell dear that which is bought cheap, or, in other words, " get the largest return for the least outlay." Of all the developments and facts of modern chemical science, none have a more important concection with the interests of the world than those indi- cated by the caption of this article — those which relate to the abstraction of the properties of the soil, and the restitution in some shape of those elements which impart fertility and value to the soil. The analysis of the various soils and their products show, beyond doubt, that there is a law of nature operating in a thousand forms, so universal and so rigid, that a disregard of its demands leads surely to poverty and decay. Those products which contain phosphate of lime must be fed with phosphate ; those containing a distinct pro- portion of sulphate of lime must be fed with sulphate of lime or gypsum ; and so of ail other elements whatsoever. The law of supplying the proper elements of fertility, which is but aflfording food for the plants upon which VOL. VI. — PART I. 6 66 CAREY ON POLITICAL ECONOMY. they may subsist and grow, is just as stern as the same law in the animal economy. The animated organism must have food, or exhaustion, disease, and death must ensue. It must have that kind and quantity of food which will furnish elements of growth to the bones, the tissues of the integuments, and the various parts of the animal frame, or one will be developed and another will be weakened. The assimilation must be complete and suited to all the wants of the system, or the system will fail and lose by so much as it is deprived of its needful nourishment. As an illustration of the exhaustion of the soil, the following facts are given by the eminent Liebig : "A field in which phosphate of lime or the alkaline phosphates form no part of the soil, is totally incapable of producing grain, peas or beans. "An enormous quantity of these substances, indispensable to the nourish- ment of plants, is annually withdrawn from the soil, and carried into great towns, in the shape of flour, cattle, etc. It is certain that this incessant re- moval of the phosphates must tend to exhaust the land and diminish its ca- pability of producing grain. The fields of Great Britain are in a state of progressive exhaustion from this cause, as is proved by the rapid extension of the cultivation of turnips and mangel wurzel — plants which contain the least amount of the phosphates, and therefore require the smallest quantity for their development. These roots contain eighty to ninety-two per cent, of water. Their great bulk makes the amount of produce fallacious, as respects their adaptation to the food of animals, inasmuch as their contents of the in- gredients of the blood — i. e., of substances that can be transformed into flesh — stand in a direct ratio to their amount of phosphate, without which neither blood nor flesh can be formed. " Our fields will become more and more deficient in these essential ingre- dients of food, in all localities where custom and habit do not admit the col- lection of the fluid and solid excrements of man, and their application to the purposes of agriculture. In a former letter I have shown you how great a waste of phosphate is unavoidable in England, and referred to the well-known fact that the importation of bones restored in a most admirable manner the fertility of the fields exhausted from this cause. In the year 1827, the importation of bones for manure amounted to 40,000 tons, and Huskisson estimated their value to be from £100,000 to £200,000 sterling. The im- portation is still greater at present; but it is fur from being sufficient to supply the waste. " We believe that the importation of one hundred- weight of guano is equi- valent to the importation of eight hundred-weight of wheat; the hundred- weight of guano assumes, in a time which can be accurately estimated, the form of a quantity of food which corresponds to eight hundred-weight of wheat. The same estimate is applicable in the valuation of bones. " If it were possible to restore to the soil of England and Scotland the •phosphates which during the last fifty years have been carried to the sea by the Thames and the Clyde, it would be equivalent to manuring with millions of hundred-weights of bones, and the produce of the land would increase one third, or perhaps double itself in five years."* To such accuracy has this scientific application of chemistry to agriculture ■attained, that, as remarked by the same author, " We can calculate exactly how much and which of the component parts •of the soil we expect in a sheep or an ox ; in a quarter of barley, wheat, or * Familiar Letters on Chemietry, in its Relations to Physiology, Dietetics, Agricul- ture, Commerce, and Political Economy. By Justus Von Liebig. London, 1851. p. 522. CAKEY ON POLITICAL ECONOMY. potatoes ; and we can discover from the known composition of the excrements of man and animals, how much we have to supply to restore what is lost to our fields." — p. 498. This exportation of the valuable fertilizing elements has been going on for a long time ia Ireland, by the shipping of grain and live stock to England, and leaving the potatoes to be consumed by the people of that country. According to the London Times, the day will probably come, and is not remote, when Ireland will be a grazing country, to furnish cattle for the English market. This is announced in the following extract from that jour- nal : — " When the Celt has crossed the Atlantic, he begins for the first time in his life to consume the manufactures of this country, and indirectly to con- tribute to its customs. We may possibly live lo see the day when the chief product of Ireland will be cattle, and English and Scotch the majority of her population." The destruction of the soil implied in the above paragraph is appalling, in an economical point of view. During the ten years from 1841 to 1851, the population of Ireland decreased 1,659,330, while, by a true course of things, it should have increased three fourths of a million ; so that Ireland is now nearly two millions and a half poorer in population than she should be. The impoverishment of the soil produced poverty and disease of her chief article of food ; this decay of the potato occasioned disease, and death, and expa- triation among the people, and hence England has been making the rich soil of Ireland poorer by a three-fold process — exhaustion of her soil, exhaus- tion of her men by famine, and expatriation to a foreign land. To the cli- max of the two latter, she purposes to add a fourth — the exportation of all the cattle which can be tantalized into a marketable form for English dinner-tables. But to quote again from the distinguished author of the Letters : — "The principal problem for agriculture is, how to replace those substances which have been taken from the soil, and which cannot be furnished by the atmosphere. If the manure supplies an imperfect compensation for this loss, the fertility of a field or of a country decreases; if, on the contrary, more is given to the fields, their feitility increases." — p. 499. The principal problem for political economy, to apply the above proposi- tion to our theme, is, how to replace those elements of wealth which are abstracted from a nation, and which cannot be replaced by commerce. If labor supplies an imperfect compensation for this loss, the wealth of a coun- try decreases. If, on the contrary, a greatly increased amount of diversified labor is employed, its wealth increases. The application and proper elucidation of these principles in connection with the great question — In what does the wealth of nations consist? is a work of no little consequence to the economist. We may be satisfied with clinging to old truths until new ones shall have been thoroughly tested ; but when new truths demonstrate and brighten the old, then every reason is to be found in favor oft he speediest adoption of these better guides. So in the present instance : if the history of the world, and the enlarged experience of to-day, proves that the reasoning of the philosopher and the maxims of the economist are abundantly confirmed by the triple force of history, expe- rience, and analytical and synthetical demonstrations, then wisdom points out but one path to her enlightened children. The work * which the present brief notice is intended to introduce to the * The Slave Trade, Domestic and Foreign : Why it exists, and how it may be extinguished. By H. C. Carey. Philadelphia: A. Hart. 1 voL 12mo, pp. 426. 1863. 68 CAREY ON POLITICAL ECONOMY. reader, we believe we may characterize as being based upon this truih for its corner-stone. It takes no narrow or sectional view of the leading subject which appears on the tille-page, but, with a broad and masterly grasp of the philosophy of natural, moral and physical action, it discus^ses boldly and nobly the relations of the material and the moral world, and points out, with an uneriing finger, some of the causes of social bondage, and the means by which it is to be overcome. There can be no doubt that the rewards of labor are to form the central point in some of the questions connected with the social problems of our age. "Why do some men grow richer while others grow poorer at their side? "Why do some communities increase in splendor, ostentation and magnifi- cence, while beneath tlie tinselled drapery which attracts the eye of the spec- tator there is a vast and terrible derangement and corruption which is appal- ing to the lover of his race? Why do milhons " bleed gold for ministers to sport away," and pour out the heart's blood of a nation for the purpose of clothing with richer robes the few who hold or usurp the chair of state ? Why do millions become enslaved in all that makes freedom precious, in lands boasting constitutions, and liberty, and law ? The answer is found by recurring to first principles, and detecting the fact, every where obvious, that abstraction is not followed by the restitution demanded by the laws of nature and the true economy of the race. We are not disposed to find fault with the title of the work. Yet it does not, by any means, convey a true idea of the comprehensive discussion con- tained in its pages. The sensitive "State Rights" or "Union" man, who is jealous of any interference with what he conceives to be his guaranteed rights ; the passive sleeper, who sustains his country, " right or wrong," and the ultra abolitionist, are alike, by the title, unprepared for the complete unveiling of the system of universal enslavement enforced by the industrial policy of one nation occupying a commanding position in the affairs of the world. The author opens with a review of slavery and emancipation; how con- tinued, how effected, and why ; and why and how emancipation has failed in the West Indies. In successive chapters of the work, these views are unfolded and applied to Ireland, Scotland, Germany, Russia, India, China, the United States, Turkey, and other nations ; and the colonial, commercial, and industrial dependence of these countries upon the great centre of the world's forces is illustrated convincingly, we think, by abundant testimony. The philosophy of the book may be summed up in one sentence : Abstraction from the soil produces the abstraction and exportation of man, while resti- tution to the soil occasions the increase of man and his means for social and national happiness, by multiplying the rewards of his labor. Hence, to make man frte, he must make the most direct exchange, 1st, with the soil, 2d, with his neighbor, and 3d, with other communities or nations. The reader will probably be curious to know how this theory is worked out, as it is, into one of the most important contributions to political philoso- phy which have appeared for many years. Speculations of profound think- ers are valuable for the truths they often teach ; but philosophers who spend their time, like the ancient Athenians, in " hearing or telling some new thmg," are often led to view as moral facts the conclusions at which they arrive, when, indeed, their starting-point, or their stand-point, is seriously wide of the truth. As a consequence, speculations submitted to the test of experience often vanish as dew before the rays of the sun. The author of " The Slave Trade " is eminently a man of facts. Nothing CAREY ON POLITICAL ECONOMY. 69 is of any value in his esteem which is not based upon past experience, or which anticipated experience will not confirm. The multitude of facts fur- nished as iiUistrations of the truths he pro[)ounds, are themselves worthy the attention of thinking reaiiers of every class. Among the forcible exhibitions of the slavery occasioned by this exhaus- tion of the soil by the fiilse commercial and industrial policy which aims to make Great Britain the workshop and exchange factor of the world, com- pelling all nations to send the fertilizing properties of their soils to England in ravv products, to receive back again nothing in return, the chapter on Ire- land is valuable and thrilling in painful inter.'st. Our space forbids a quota- tion of the whole, and we confine ourselves to a selection of passages from the author's argument : 1. "That if there is to be but one -nlaOP, nf PVphnnnPA or mnnnfjnfm-Q frvi. f ERRATUM. There should be inserted (before these propositions) the sentence of two lines printed on p. 75 — " The impression," &c. And the paragraph follow- ing those lines should not be marked as a quotation. ^wcu „,.i^ .Mijjv/icii^^iiiueTiL oi lue lana renaers necessary a remova! to new and more distant lands. 6. "That this renders necessary a larger amount of transportation, while the impoverishment of the farmer increases the difficulty of making roads. 7. " That the increased distance of the market produces a steadily increased necessity for limiting the work of cultivation to ihe production of those cora- modiiies which can be obtained from high and dry lands, and that the quantity of products tends therefore to diminish with the increased distance from market. 8. " That with each step in the progress of exhausting the land, we are compelled to separate more widely from each other ; and that there is there- fore a steady diminution in the power of association for the making of roads, or the establishment of schools ; and that the small towns, or neaT- places of exchange, tend gradually towards depopulation and ruin. 9. " That the more men separate irom each other, the less is the power to procure machinery, and tlie greater necessity for cultivating the poorest soils, even though surrounded by lead, iron and copper ore, coal, lime, and all other of the elements of which machinery is composed. 10. "That with the diminished power of association, children grow up uneducated, and men and women become rude and barbarous. 11. " That the power to apply labor productively tends steadily to diminish ; and that women, in default of other employment, are forced to resort to the field, and to become slaves to their fathers, husbands, and brothers. 12. "That the power to accumulate capital tends likewise to diminish; that land becomes from day to day more consolidated ; and that man sinks gradually into the condition of a slave to the landed or other capitalist. 13. "That with this steady passage of man from the state of a freeman to that of a slave, he has steadily less to sell, and can therefore purchase less; and that thus the only effect of a policy which compels the impoverish- ment of the land and its owner is to destroy the customer, who, under a 68 CAREY ON POLITICAL ECONOMY. reader, we believe we may characterize as being based upon this truih for its corner-stone. It takes no narrow or sectional view of the leading subject which appears on the title-page, but, with a broad and masterly grasp of the philosophy of natural, moral and physical action, it discusses boldly and nobly the relations of the material and the moral world, and points out, with an uneriing finger, some of the causes of social bondage, and the means by which it is to be overcome. There can be no doubt that the rewards of labor are to form the central point in some of the questions connected with the social problems of our age. Why do some men grow richer while others grow poorer at their side? Why do some communities increase in splendor, ostentation and magnifi- cence, while beneath tlie tinselled drapery which attracts the eye of the spec- tator there is a vast and terrible derangement and corruption which is appal- ing to the lover of his race? Why do millions " bleed gold for ministei-s to sport away," and pour out tbo lioart'o ki^-..i -" - - •• joniuus ui any iiiierierence with what he conceives to be his guaranteed rights ; the passive sleeper, who sustains his country, " right or wrong," and the ultra abolitionist, are alike, by the title, unprepared for the complete unveiling of the system of universal enslavement enforced by the industrial policy of one nation occupying a commanding position in the aflfairs of the world. The author opens with a review of slavery and emancipation; how con- tinued, how effected, and why ; and why and how emancipation has failed in the West Indies. In successive chapters of the work, these views are unfolded and applied to Ireland, Scotland, Germany, Russia, India, China, the United States, Turkey, and other nations ; and the colonial, commercial, and industrial dependence of these countries upon the great centre of the world's forces is illustrated convincingly, we think, by abundant testimony. The philosophy of the book may be summed up in one sentence : Abstraction from the soil produces the abstraction and exportation of man, while resti- tution to the soil occasions the increase of man and his means for social and national happiness, by multiplying the rewards of his labor. Hence, to make man frte, he must make the most direct exchange, 1st, with the soil, 2d, with his neighbor, and 3d, with other communities or nations. The reader will probably be curious to know how this theory is worked out, as it is, into one of the most important contributions to political philoso- phy which have appeared for many years. Speculations of profound think- ers are valuable for the truths they often teach ; but philosophers who spend their time, like the ancient Athenians, in " hearing or telling some new thmg," are often led to view as moral facts the conclusions at which they arrive, when, indeed, their starting-point, or their stand-point, is seriously wide of the truth. As a consequence, speculations submitted to the test of experience often vanish as dew before the rays of the sun. The author of " The Slave Trade " is eminently a man of facts. Nothing CAREY ON POLITICAL ECONOMY. 69 is of any value Iq his esteem which is not based upon past experience, or which anticipated experience will not confirm. The multiiude of facts fur- nished as illustrations of the truths he pro[)ounds, are themselves worthy the attention of thinking readers of every class. Among the forcible exhibitions of the slavery occasioned by this exhaus- tion of the soil by the false commercial and industrial policy which aims to make Great Britain the workshop and exchange factor of the world, com- pelling all nations to send the fertilizing properties of their soils to England in raw products, to receive back again nothing in return, the chapter on Ire- land is valuable and thrilling in painful inter>.'st. Our space forbids a quota- tion of the whole, and we confine ourselves to a selection of passages from the author's argument : 1. " That if there is to be but one place of exchange or manufacture for the world, all the rest of the people of the world must limit themselves to agriculture. 2. "That this necessarily implies the absence of towns, or local places of exchange, and a necessity fur resorting to a place of excl)ange far distant. 3. "That the distance of the place of consumption from the place of pro- duction forbids the possibility of returning to the land any of the manure yielded by its products. 4. "That this in turn implies the exhaustion of the land and the im- poverishment of its owner. 5. "That the impoverishment of the land renders necessary a removal to new and more distant lands. 6. " That this renders necessary a larger amount of transportation, while the impoverishment of the farmer increases the difficulty of makino- roads. 7. "That the increased distance of the market ])ro(-luces a steadily increased necessity for limiting the woik of culti\ation to ihe production of those cora- modiiies which can be obtained from high and dry lands, and that the quantity of products tends therefore to ditninish with the increased distance from market. 8. "That with each step in the progress of exhausting the land, we are compelled to separate more widely from each other ; and that tliere is there- fore a steady diminution in the power of association for the making of roads, or the establishment of schools ; and that the small towns, or near places of exchange, tend gradually towards depopulation and ruin. 9. " That the more men separate irom each other, the less is the power to procure machinery, and the greater necessity for cultivating the poorest soils, even though surrounded by lead, iron and copper ore, coal, lime, and all other of tlie elements of which machinery is composed. 10. "That with the diminished power of association, children grow up uneducated, and men and women become rude and barbarous, 11. " That the power to apply labor productively tends steadily to diminish ; and that women, in default of other employment, are forced to resort to the field, and to become slaves to their fathers, husbands, and brothers. 12. "That the power to accumulate capital tends lAiewise to diminish; that land becomes from day to day more consolidated ; and that man sinks gradually into the condition of a slave to the landed or other capitalist. 13. "That with this steady passage of man from the state of a freeman to that of a slave, he has steadily less to sell, and can therefore purchase less; and that thus the only effect of a policy which compels the impoverish- ment of the land and its owner is to destroy the customer, who, under a 70 CAREY ON POLITICAL ECONOMY. different system of policy, might have become a larger purchaser from year to year." ***** " The government which followed the completion of the Revolution of 1 688, pledged itself to discountenance the Avoollen manufacture of Ireland, with a view to compel the export of raw wool to England, whence its exportation to foreign countries was prohibited ; the effect of which was, of course, to enable the English manufacturer to purchase at his own price. From that period forward, we find numerous regulations as to the ports from which alone woollen yarn or cloth might go to England, and the ports of the latter through which it might come ; while no effort was spared to induce the peo- ple of Ireland to abandon woollens and take to flax. Laws were passed pro- hibiting the export of Irish cloth and glass to the colonies. By other laws, Irish ships were deprived of the benefit of the navigation laws. The fisheries were closed against them. No sugar could be imported from any place but Great Britain, and no drawback was allowed on its exportation to Ireland ; and thus was the latter compelled to pay a tax for the support of the British government while maintaining its own. All other colonial produce was required to be carried first to England, after which it might be shipped to Ireland ; and, as Irish shipping was excluded from the advantages of the Navigation Laws, it followed that the voyage of importation was to be made in British ships, manned by British seamen and owned by British merchauts, who were thus authorized to tax the people of Ireland for doing their work, while a large portion of the Irish people were themselves unemployed. " While thus prohibiting them from applying themselves to manufactures or trade, every inducement was held out to them to confine themselves to the production of commodities required by the English manufacturer, and wool, hemp, and flax were admitted into England free of duty. We see thus that the system of that day, in reference to Ireland, looked to limiting the people of that country, as it limited the slaves of Jamaica, and now limits the people of Hindostan, to agriculture alone ; and thus depriving the men, the women, and the children of all employment, except the labor of the field, and of all opportunity for intellectual improvement, such as elsewhere results from that association which necessarily accompanies improvement in the mechanic arts. " During our war of the Revolution, freedom of trade was claimed for Ire- land ; and as the demand was made at a time when a large portion of her people were under arms as volunteers, the merchants and manufacturers of England, who had so long acted as middlemen for the peo2)le of the sister kingdom, found themselves obliged to submit to the removal of some of the restrictions under which the latter had so long remained. Step by step changes were made, until at length, in 1783, Ireland was declared indepen- dent. Shortly after which, duties were imposed on various articles of foreign manufacture, avowedly with the intention of enabling her people to employ some of their surplus labor in converting her own food and wool, and the cotton-wool of other countries, into cloth. Thenceforward, manufactures and trade made considerable progress, and there was certainly a very consider- able tendency towards improvement. Some idea of the condition of the country at that time, and the vast lamentable change that has since taken place, may be obtained from the consideration of a few facts connected with the manufactui-e of books in the closing years of the last century. The copyright laws not extending to Ireland, all books published in England might there be reprinted ; and, accordingly, we find that all the principal English law reports of the day, very many of the earlier ones, and many of the best CAREY ON POLITICAL ECONOMY. 71 treatises, as well as the principal novels, travels, and miscellaneous works, were republished in Dublin, as may be seen by an examination of any of our old libraries. The publication of such books implies, of course, a considerable demand for them, and for Ireland herself, as the sale of books in this coun- try was very small indeed, and there was then no part of the world to which they could go. More books were probably published in Ireland in that day, by a single house, than are now required for the supply of the whole kingdom. "With 1801, however, there came a change. By the Act of Union, the copyright laws of England were extended to Ireland, and at once the large and growing manufacture of books was prostrated. The patent-laws were also extended to Ireland ; and, as England had so long monopolized the manufacturing machinery then in use, it was clear that it was there improve- ments would be made, and that thenceforth the manufactures of Ireland must retrograde. Manchester had the home market, the foreign market, and, to no small extent, that of Ii eland open to her, while the manufacturers of the latter were forced to contend for existence, and under the most disadvantageous circumstances, on their own soil. The one could afford to purchase ex- pensive machinery, and to adopt whatever improvements might be made, while the other could not. The natural consequence was, that Irish manu- factures gradually disappeared as the Act of Union came into effect. By virtue of its provisions, the duties established by the Irish Parliament for the purpose of protecting the farmers of Ireland in their efforts to bring the loom and the anvil into close proximity with the plough and the harrow, were gradually to diminish, and free-trade was to be fully established; or, in other words, Manchester and Birmingham were to have a monopoly of supplying Ireland with cloth and iron. The duty on English woollens was to continue twenty years. The almost prohibitory duties on English calicoes and muslins were to continue until 1808, after which they were to be gradu- ally diminished, until in 1821 they were to cease. Those on cotton yarn were to cease in 1810. The effect of this in diminishing the demand for Irish labor is seen in the comparative view of manufactures at the date of the Union, and at different periods in the ensuing forty years. "Deprived of all employment, except in the labor of agriculture, land became, of course, the great object of pursuit. ' Land is life,' had said, most truly and emphatically. Chief Justice Blackburn ; and the people had now before them the choice between the occupation of land at any rent, or starvation. The lord of the land was thus enabled to dictate his own terms ; and therefore it has been that we have heard of the payment of five, six, eight, and even as much as ten pounds per acre. ' Enormous rents, low wages, farms of an enormous extent, let by rapacious and indolent proprietors to monopolizing land-job- bers, to be re-let by intermediate oppressors for five times their value, among the wretched starvers on potatoes and water,' led to a constant succession of outrages, followed by Insurrection Acts, Arm Acts, and Coercion Acts, when the real remedy was to be found in the adoption of a system that would emancipate the country from the tyranny of the spindle and the loom, and permit the labor of Ireland to find employment at home. "That employment could not be had. With the suppression of Irish manu- factures the demand for labor had disappeared. An English traveller, de- scribing the state of Ireland in 1834, thirteen years after the free-trade pro- visions of the Act of Union had come fully into operation, furnishes numerous facts, which will now be given, showing that the people were compelled to emain idle, although willing to work at the lowest wages — such wages as ould not by any possibility enable them to do more than merely su tain life,, and perhaps not even that : CAREY ON POLITICAL ECONOMY. ** ' Cashel. — Wages here only eiyhtpence a day, and numbers altogether without employment,' "'Cahir. — I noticed, on Sunday, on coming from church, the streets crowded with laborers, with spades and other implements in their hands, standing to be hired; and I ascertained that any number of these men might have been engaged, on constant employment, at sixpence per day without diet,' ♦" WiCKLOW. — The husband of this woman was a laborer, at sixpence a day, eighty of which sixpences— that is, eighty days' labor — were absorbed in the rent of the cabin. In another cabm was a decently-dressed woman, with five children, and her husband was also a laborer' at sixpence a day. The pig had been taken for rent a few days before. I found some laborers r%- ceiwing or\\y fourpence per day.^ "It might be thought, however, that Ireland was deficient in the capital required for obtaining the machinery of manufacture to enable her people to maintain competition with her powerful neighbor. We know, however, that previous to the Union she had that machinery ; and from the date of that arrangement, so fraudulently brought aboift, by wliich was settled con- clusively tlie destruction of Irish manufactures, the annual waste of labor was greater than the whole amount of capital then employed in the cotton and woollen manufactures of England. From that date, the people of Ire- land were thrown, from year to year, more into the hands of middlemen, who accumulated fortunes that they would not invest in the improvement of land, and could not, under the system which prostrated manufactures,, invest in machinery of any kind calculated to render labor productive, and all their accumulations were sent therefore to England for investment. An official document published by the British Government shows that the trans- fers of British securities from England to Ireland — that is to say, the invest- ment of Irish capital in England — in the thirteen years following the final adoption of free-trade in 1821, amounted to as many millions of pounds sterling ; and thus was Ireland forced to contribute cheap labor and cheap capital to building up 'the great works of Britain.' Further, it Wi»s pro- vided by law that whenever the poor people of a neighborhuod contributed to a saving fund, the amount should not be applied in any manner calcu- lated to furnish local employment, but should be transferred for investment in the British funds. The landlords fled to England, and their rent followed them. The middlemen sent their capital to England. The trader or the laborer that could accumulate a little capital saw it sent to England, and he was then compelled to follow it. Such h the history of the origin of the present abandonment of Ireland by its inhabitants. "The form in which rents, profits, and savings, as well as taxes, went to England, was that of raw products of the soil, to be consumed abroad, yielding nothing to be returned to the land, which was of course impover- ished. The average export of grain in the first three years following the passage of the Act of Union, was about 300,000 quarters ; but as the domes- tic market gradually disappeared, the export of raw produce increased, until at the close of twenty years it exceeded a million of quarters ; and at the ■date of Mr. Inglis's visit, it had reached an average of two and a half mil- lions, or 22,500,000 of our bushels. The poor people were, in fact, selling their soil to pay for cotton and woollen goods that they should have manu- factured themselves ; for coal, which abounded among themselves ; for iron, all the materials of which existed at home in great profusion, and for a small ■ quantity of tea, sugar, or other foreign commodities, while the amount CAREY OX POLITICAL ECONOMY. 73 required to pay rent to absentees and interest to mortgages, was estimated at more than thirty millions of dollars. Here was a drain that no nation could bear, however great its productive power; and the wholii of it was due to the system which forbade the application of labor, talent or capital to any thing but agriculture, and thus forbade advance in civilization. The inducements to remain at home steadily diminished. Those who could live without labor found that society had changed ; and thus fled to England, France, or [taly. Those who desired to work, and felt that they were qualified for something beyond mere manual labor, tied to England or America ; and thus by degrees was the unfoitunate country depleted of every thing that could render it a home in which to remain, while those who cjuld not fly remained to be, as the Times so well describes it, n ere ' hewers of wood and drawers of water to the Saxon.' Happy when a full-grown man could find employment at sixpence a day, and that, too, without food ! '"Throughout the west and south of Ireland,' said an English traveller in 1842, four'years before the exhaustion of the soil had produced < isease among the potatoes, the traveller is haunted by the face of the popular starvation. It is not the exception ; it is the condition of the peojtle. In this fairest and richest of countries, men are suft'eriiig and starviny by mil- lions. There are thousands of them, at this minute, stretched in the sun- sliine at their cabin doors with no work, scarcely any food, no hope seera- inrATOMY OF THE HORSE. 85 ANATOMY OF THE HORSE. The following abstract of one of Dr. Slade's lecture?, as reported in the Traveller^ will be useful to all those who have the care of that noble aniiiial : "The posterior extremities are divided into the haunch, the thio-h, the hock, leg, and foot, being the bones concerned in forming this portion of the animal. The hind legs of the horse resemble very much the le^-s of man. The branch or pelvis forms the posterior boundary of the trunk, and is con- nected with tho spme. It presents a large, irregular cavity, open before and behind, and contains the urinary and genital organs, with a portion of the intestines. It is composed of four bo les. Two of these, called the hgiuuch bones, or ossa mnominata, form the lateral and inferior portions of the pelvis. Each of these two bones consists of three bones, termed the ilium, ischium, and pubis. The pubis is the smallest, and sustains the bladder, and uniting with the opposite bone, forms the symphisis pubis. From the loins to the setting on of the tail, a line should be carried almost straight. The width of the haunch is of great importance, as it atfords more room for the attach- ment of muscles. "The thigh bone is the largest and strongest in the skeleton, is short and thick, and has prominences, hollows, and roughnesses for the attachment of powerful muscles. The lower extremity is very comi)licated, and presents two prominences which are received into corresponding depressions in the next bone, and a depression in front in which the bone of the knee plays as over a pulley. The stifle bone, corresponding to the knee-pan in man, glides over the pulley-like surface in front. Tliis and the two prominences below and behind constitute the stitle joint. " The leg bone of the horse, or the lower bone of the thigh, as it is called, is composed of two bones, the tibia and fibula. The tibia is the largest, and in front reaches from the stifle to the back. The fibula is very small, and reaches a third of the way down. " The lower bone of the thigh forms an angle with the upper one, exactly the reverse of the one between the upper one and the pelvis. The object of this is to obviate concussion, on the princi|)le of the spring, and also to give a favorable direction to the muscles. This part of the thigh should be long, in order that the contraction of the muscles may be as great as possible. " The inferior extremity of this bone enters into lhe formation of the hock joint, which consists of three sharpened projections and two deep articular grooves — one of these projections separating the grooves and the others forming the lateral prominences. " The line of direction below the hocks should be perpendicular to the fetlock. The weight and stress will thus be equally diffused not only over the entire back, but also over the pasterns and foot. Some horses have their hocks closer than usual to each other, and the legs and feet turn outwards. These animals are said to be cow-hocked, and are thought to have consider- able speed. This may be the case, but the advantage gained is more than counterbalanced by many evils to which they are liable, such as spavins, windgalls, and curbs. 'I The other bones of the hind legs are very similar to those of the fore legs which have been described. "lhe muscles of the posterior extremities are more powerful than those 86 WOOL-GROWING AT THE SOUTH. of any other part of the frame, and provision is made to confine them in their respective positions, and to contribute to their security and strength. When the skin is stripped off, the muscles are not found naked, but they are covered and closely compacted together by a dense, strong membrane which is called ^a fascia. " The diseases of the posterior extremities are numerous. " The stitf joint is often sprained, and sometimes dislocated. Sprain is indicated by swelling, and is of little harm to the horse. DislocaMon is much more serious, and often the horse never recovers, but always remains lame. Thorouo'h-pin affects the hind legs, and is similar to a windgall. The treatment is bandaging, blistering, or firing if necessary. It is not a serious disease, but should be watched, lest the causes which produce it should weaken other parts. " There is sometimes a sprain of the hock, or inflammation of that part of the leg, which may be abated by applying blisters and allowing the horse to rest. Sometimes it will not yield to treatment ; and although a horse may- work moderately for three or four years, yet when called on to do any extra day's work, lameness comes on and may always continue. " The ligaments of the leg sometimes become sprained, and then arises a tumor called a ' curb.' Blistering should be tried, and sometimes firing is necessary. A horse affected with the curb should be regarded with suspicion. The swelling is best observed when looking sideways at the leg. A horse with the curb should be allowed to rest at least a month after the treatment is commenced. It is often an hereditary disease. " Bone-spavin is a very common dieease. When it first comes on, the horse is quite lame, and suffers great pain. Soon both disappear, the parts becoming used to the tumor on the hock joint. If the disease does not interfere with the ligaments, it is of little disadvantage; if it does, the disease is more serious. It is a peculiarity of the spavined horse that when first taken out he is very lame, but after travelling a while, he becomes almost entirely free from the limping. Spavined horses are best fitted for farming, where no great speed is needed. Little can be satisfactorily said of the treatment of spavin. Continued blistering sometimes is eftectuah "A disease sometimes affects the meuibrane between the bones of the hock joint. It causes lameness, but little is known of its character. " Swelled leg arises from irregular exercise and seldom use. If not properly attended to, it may result in trouble. The limb should be bound firmly, and physic applied. "'Grease' is a disease arising from wetting the legs and then allowing them to dry. When the hind legs are washed, they should be well wiped. The 'grease' appears as an itching near the top of the hoof, and cracks often are found as the result of the disease. The disease often debilitates the horse, and he becomes useless. In carriage and pleasure-horses, the hair on the fetlock joints should be cut off. In cart-horses, the hair should be allowed to remain, and the legs should not be washed, but brushed. WOOL-GROWING AT THE SOUTH. There seems to be a disposition in a few of our friends in Virginia to enter upon this business. We rejoice to see this. They must succeed in it, far better than in the modes of farming hitherto prevalent in that State. The Richmond Dis^iatch has a short article on the subject, in which he says: ROTATION OF CROPS. 87 " Vir^rlnia has stood aside, and seen the wealth derivable from the growth of wool absorbed and appropriated by her neighbors. But a new era has been opened, and we boldly predict that our State will shortly rank among the first in furnishing wool fur the marts of the world. We saw, yesterday morning, a sample of fine Saxony wool grown in this State, that would bring, in any market, from 85 to 90 cents per pound. We also looked over some samples of Merino, grown within 20 miles of Richmond, that brought 60 cents in this market. The grower remarked, that at such rates he could not engage in a more profitable business. It seems that he had entered upon wool-growing merely as an experiment, and had only 170 sheep in his flock. For this season's clip he received about $350. He informed us that he had 100 lambs for sale, for which the butchers had repeatedly oflfered $5 per head, but that, as they were full-blooded Merino, he had sold most of them at llO each, and expected no difficulty in selling the remainder at the same price. At this rate his profits for a single year will be from $750 to $1,350 upon 170 sheep ! On being asked the annual cost per head of feeding them, he replied, forty cents ; but added, that since their manure was worth three times that sum, he concluded that his wool had really cost him less than nothing. Considerable attention is now being paid to the growth of wool upon the poorer lands of Fairfax and Prince William, and the business is steadily increasing throughout the whole Piedmont region, from Harper's Ferry to the North Carolina line. We doubt not that even in the tide-water sections of our State, the growth -of wool will be found profitable." Let many others of the Ancient Dominion go and do likewise. ROTATION OF CROPS. In English papers, this is a constant subject of discussion. The precise order of rotation, and the number of years to be occupied by the series, for producing the greatest crops, are regarded as questions of very great prac- tical importance. In that country, where the lands are highly cultivated, it may be deserving all the attention given to it. Some crops seem to possess the power of rendering available elements over which others have no power. Their roots penetrate more deeply, or are more abundant, or perhaps have a peculiar organization which gives them some special adaptation to appro- priate nutriment inaccessible to other plants. The same question is sometimes brought before us in our own journals, and even here it is no doubt worthy, oftentimes, of careful consideration. But we would guard our readers against one grand mistake. When a soil contains all that is necessary to make it fertile, a given crop exhausts the available portions of one or more of its elements much more rapidly than it does others. Hence the repetition of the same crop for several years may in the end leave the land utterly destitute of those given elements, while it contains an abundance of all others. When this is the state of things, it is obvious that it cannot produce another similar crop, while it may be able to produce one of a different character or requiring dift'erent elements. But what is the result of thus ta-^king the land? Continuing the same crop, a small one only can be obtained ; but by changing it, it_may, for the time being, be more productive. But what is the final consequence ? While manure is withheld, instead of being destitute of one, it becomes destitute of several elements, and if the process is continued, is made totally barren, and 88 FISH AND BONES FOR MANURE. requires a general and thorough renovation before it can produce any thin or. We have seen this course pursued by tenants for a term of years. Having exhausted the power of the soil to produce one growth, they plant another with tolerable success. This exhausts in its turn, but in a different way, and eie long there is no crop for which it has the necessary aliment. But his lease has expired, and he has no further use for the land. The owner can do with it as he pleases. The first course alluded to is like driving away one swarm of insects with which your horse or yourself may be covered, to make place for a fi'esh sup- ply of others as hungrv as the first were at the beginning, and so progressing from bad to worse. But the second, the process of rotation without manure, is but another illustration of sacred writ: 'that which the cankerworm hath left hath the palmerworm eaten." Thus, corn requires more silex than peas; peas and kindred plants more nitrogenous manuie than cucumbers or melons, &c. Ortlinary farmers overlook one very important feature in the system of rotation. We refer to a season of rest and of ])loughing in green oops, with which it may be qualifying itself for abundant harvests in future years. They see the evil of cropping the same growth year after year; their scanty harvests proclaim this in a voice that cannot be unheeded ; but if they can change the crop and receive in return a bare recompense for their labor, they are satisfied. Thus they go on, till at last they cannot gather even a crop of beans. What then ? Do they thoroughly manure, and allow a season of rest? Not at all. They sow grass seed, perhaps; and mowing the growth of every year till they find this unprofitable, they turn it into pasture, and require their cows and oxen to find on it what they could not find — a liberal supply of feed. It is thus we imitate the habits of others, leaving out, par- tially if not exclusively, those very things which give value to the general system, omitting tliat which can alone secure for any growth an abundant harvest But even this season of rest is not enough. Manures, as we have seen, are as essential with a rotation of crops as without. The kind of manure may be modified with the nature of the growth, but the supply of some manure, and that which is suited to the condition of the soil, is indispensable in any system of farming, and in the growth of any variety of crops. The rotation system has been thought unwise, because unnatural. If left to itself, each plant scatters its seed around its own roots, thereby securing a permanent succession of the same growth. But in this case, nature does what the farmer does not. She returns the entire growth to the same soil which produced it, with the addition of a large amount of organized ele- ments derived from other sources, as air, water, &c. But, again, this is not always true. In forests, when the growth is cut off, we often see a different species growing in its stead. FISH AND. BONES FOR MANURE. Every one knows that bones are exceedingly valuable as manure, but many are deterred from using them by the labor and cost required to pre- pare them for the soil. Their value consists chiefly in the phosphate of lime which they contain. Au interesting experiment is detailed by Mr. C. L. Flint, in the Journal of FISH AND BONES FOR, MANURE. 89 Agriculture, showing how easily fish can be converted into manure. It answers, as will appear, the same purpose, essentially, as guano. Mr. Flint says : '" We have ourselves formed a compost, which for fertilizing properties is nearly equal to guano, by dissolving tish with sulphuric acid. The process is so simple, and the result so valuable for those living in the vicinity of the sea-shoie, who can procure fish in considerable quantities, that we will state it, in the hope that it may prove of value to others. Sul|»hunc acid can be procured at about three cents a pound, more or less, depending upon circum- stances. We applied the sulphuric acid from the laboratory to the flesh and bones of a large codfish, simply pouring the liquid in a small quantity over the fish. In less than two days the decay had been so rapid as to be distinctly perceptible; when a little more acid was sprinkled over the fish. In less than a week, flesh and bones were in a state of decay, and shortly after, we mixed it with a little earth, and applied it around the roots of plants. It caused them to grow with the most astonishitig rapidity. Circumstances did not allow us to try the experiment on a large scale, but it is easy to perceive how simply it could be done. Let fi;h, which can ordinarily be procured, in summer, in large quantities around the wharves, or the refuge of the fish market, consisting of heads, bones, &c., be first procured. Dig a hole in the earth, of any desirable size, in the shape of a bowl, into which put all such animal substances as can be procured. Obtain from the apothecary or manufacturer good sulphuric acid, (vitriol,) and dilute it slightly with water. The rapidity of the decomposition will be in proportion to the strength of the acid. We used it undiluted, though for practical purposes it would be better to dilute it somewhat, — perhaps four or five, or even ten parts water to one of acid; — additions can be made from time to time, as convenience may dic- tate ; and the ap[)lication of acid renewed in any quantities. A few experi- ments may be nef^ded to ascertain the most economical management of these quantities, &c. No loss of any valuable properties, like ammonia, (fee, need be feared from exposure to the air ; though if a great rain should occur soon after the application of acid, a fresh application should be made. The former one would be too much diluted. "After this mass has lain some days, till the bones are sufficiently dissolved, sand or loam may be added, and the whole mixed together. It will now be in a state to be used, and may be applied on the surface, or ploughed in. If used in the garden, it will be convenient to cover it slightly with the spade. Here has been produced a rapid decomposition of a substance containing a very large amount of phosphate of lime, the bones of fi.-h being mostly com- posed of it, and the flesh containing it in a state very easily soluble. This decomposition has been attended with no great difliculty ; no stench has been produced, no nuisance caused. All applications of hme to this simple compost should be carefully avoided. "Any other than fish bones may be used with equal success. We mention them in particular from their containing so large an amount of phosphates, and being so easily attainable. We have no doubt this mode of forming a very rich fertilizer will be tried with great success by gardeners and farmers who have the enterprise to use all the means in their power to enrich the soil, and who prefer to manufacture their own guano to paying the expense of freight, and the profit which the importer and the retailer expect to realize; at the same time running the risk of frauds, which can hardly be detected without an expensive analysis. "The use of guano is attended with much labor in the preparation, and 90 CHARACTER AND POSITION OF THE FARMER. some danger in the application ; nearly as much, perhaps, as the whole trouble of forming this rich compost of phosphate of lime will cost. The substance produced as above described is very easily soluble in water, and thus acts very soon, while bone-dust, being less soluble, will be found to act more slowly, and, unless very finely ground, will scarcely be felt before the second year. All bones, however, contain a large amount of phosphate of hme, and are easily prepared for use by the farmer, or obtainable at no very great ex- pense at the manufactories." CONSUMPTION OF COTTON. The following table was published by Messrs. Du Fay & Co., of Man- chester, and exhibits a view of the quantities of raw cotton consumed by various countries, from 1836 to 1852 inclusive. The figures express the number of millions of pounds. COUNTRIES. 183fi 1837|1838 1839|1840|18411842 1843 1844 1845 1846 1847 1848 1849 1850 1851 1852 Great Britain,, 350 57 118 3t)9 58 121 435 61 133 362 48 110 473 .72 157 422' 4fi9. fisi 343 86 146 597 96 158 604 97 159 425 103 126 591 112 127 627 160 186 584 133 142 29 45 188 648 118 149 34 45 138 2i 1175 745 172 199 44 55 232 29 1481 Russia, Germany, Holland, and Belgium 65 154 78 82 163 132 France (including adjacent countries) Spain Countries bordering on the Adriatic 28 86 32 82 26 92 26 OS 29 PR U ')fi 38 158 39 175 31 175 29 209 47 205 United St. of North America. Sund's, Mediterranean, &c„ 103 111 113 105' 13i| 143 1 — 1 — 1 — 1"" 113' Total fi'^c) 662 1 7-17 649l 8-11 1 78a' Rifi' .-; and this knowledge you can impart to others fur their benefit, and not impoverish the original stock. By a])plying yourselves in this manner, and the wet days in summer, you may quahfy yourselves for agricul- ture, legislation, or other useful employments. A well-informed "yeouiatu-y is our country's pride." The State of Vermont has been very democratic. Our Governors, a majority of them, have been tillers of the soil ever since we have been a State. Our Legislature has usually had a majority of farm- ers, and it would be greater if you were better qualified. In that case, the artifice of sycophants and designing knaves would not influence you. I wish you to cast about and see where your power lies. It does not lie in your hair or muscles, but in your intellect; you will bear in mind, ^^ know- ledge is powerj^ My advice and entreaty is, that you set about so noble a work immediately. Books and periodicals are i)lenty and cheap, and time in abundance to read them. No man at this time has any valid excuse for ignorance. Qualify yourselves for legislators, then you are capable of judging of the acts of legislation — their merits or demerits. Sloven years ago last January, the citizens of Lamoille county organized an Agricultural Society. The first two years I served as President, and was more pleased, and experienced more gratification in serving the Society in that capacity, than any other offices I ever held, which have been but few ; for I can safely say, I never was an aspirant for office. Our Society has been the means of improving all our domestic animals. Good breeders have been sought, and the value of the animals has nearly doubled. The value of fowls has quadrupled. Attention is aroused to the whole routine of husband r\r. In the formation of our Society, I regret to state, not one half of the farmers could be induced to engage in the enterprise. More agricultural papers are taken in the county than when the Soc'ety was organized, but not one half the farmers take them now. Every one should take some paper. Take the Plough, Loom, and Anvil, all who feel able ; those who do not, take a cheaper paper; but take some one. I respect the farmer ; I will encourage him by any means in my power ; I will remem- ber I obtain my bread by the sweat and labor of the industrious hus- bandman. Ariel Hukton, A.M., M.D. Hyde Park, Lamoille county, June IQth, 1853. THE COTTON PLANT. We find a very lucid article on this subject in the last number (July) of De Bow's Review. The writer (E. U. S., of Charleston) had examined three varieties of soil, supposed to illustrate the average cotton soils of the Sea Island plantations. There were two specimens of each, one from the surface, and one from eleven or twelve inches below the surface. Of these soils, the writer says : "The basis, and, indeed, almost the sole mineral constituent, is a fine siliceous sand, precisely identical with that which forms (he sand beaches of our sea-coasts. They are enabled to support vegetation by the presence of a trifling proportion of aluminous earth, of oxide of iron and vegetable matter, THE COTTON PLANT. 93 to which are added small quantities of the carbonates of lime and magnesia, and traces of phosphates and sulphates of the same basis, and of alkaline carbonat s; all of which, taken together, fall considerably below 10 ))er cent. The alumina, the oxide of iron, aud the organic matter, perform an import- ant service in the soil, by rendering it binding, and retentive of the moisture and gaseous matter which are essential to the nutrition of plants ; while the salts enumerated, either wholly or in part, enter also into the general circula- tion of the vegetable growth, and are more or less there detained, as indis- pensable constituents of the same. But it is also clear that a soil thus consti- tuted B'ould be unfit for supporting vegetation, except for the fact that it is situated directly contiguous to the sea, and in a temperature neaily tropical, thus giving rise to an atmosphere perpetuallj' loaded with moisture. " Compared with inland and river-alluvion soils, the character of the Sea Island Soil is very remarkable. The former rarely have more than 65 per cent, of silica, while their alumina and oxide of iron together often mount up to 10 or 12 per rent., and the proportion of organic matter and hygro- metic moisture to 12 or 15 per cent. "This contrast will indicate the direciion in which the efforts of the planter should be made for the improvement of the Sea Island soils. Every addition he can afford to make of alumina, oxide of iron, and organic njatter will raise the character of his soils." The soluble matter in these soils consists of the chlorides of potassium, sodium, and calcium, and of the sulphates and carbonates of potash, and the sulphate of lime; all of which, however, will not equal one part in a thousand of the soil. The following table gives the entire analysis, each column expressing the contents of one of the three varieties: A. B. 0. Silira, in the form of sand 92.85 91.73 87 53 Water, 2 50 2 50 3.50 Oij^anic matter, mostly vegetable 2.75 2.75 7.50 Alumina ami peroxide of iron, with traces of plio.sphoric acid 1.40 2 30 0.12 Carbiinate (if linie and mague.-ia, 0.50 0.72 075 Peroxitie of iron, probably the carbonate of iron, 0.60 The third variety, containing an excess of organic matter, pos.«esses a much greater power for retaining moisture. Of this variety the author says : "I should suppose that this soil is not at present adapted to tlie cotton plant. The organic matter is in excess, and in quality it is too nearly al lied to that found in peaty land. Thorough drainage, successful cropping with corn, with the addition of the marsh mud and aitificial manures, miyht pre- pare it for cotton. This opinion, however, is advanced with re.-erve, being wliolly suggested by chemical theory, and may, therefore, require considerable modification in practice. " I notice that the carbonate of magnesia is more abundant in this soil than in A. and B. This suggests the idea that magnesia may be an important ingredient in the cotton plant, even when compared with its sister element, lime; for soils which have been under long cultivation in cotton, although they still contain magnesia, nevertheless contain less of it than this newer and more unexhausted soil presents. It occurs to me, also, that one pecu- liarity of the Sea Island cotton may be owing to the larger proportion of magnesia in seashore soils, this element being ever i)lentifully derived from the waters of the ocean, in which, in one form or another, it is ever found dissolved." 94 THE COTTON PLANT. A careful analysis of the cotton plant and the cotton seed, -which were proved to consist of the same elements and nearly the same proportions, and also of marsh-mud, leads the writer to recommend the use of marsh-mud, for the reasons following : " In the first place, the carbonate of iron, when blended with the soil, (in considerable quantity,) slowly turns into peroxide of iron, with the extriea- cation of nearly one third its weight of carbonic acid, (which, it will be kept in mind, is the chief aliment of vegetation,) the peroxide of iron acting together with the alumina as a cement or binder to the loose grains of sand, and as an attracter of moisture and a retainer of nutritious gases. In the next place, the soluble substances present in the marsh manures are all of essential consequence to vegetable life ; not to omit the organic matter, which is very considerable, and, in the case of the marsh-turf, very abund- ant, thus giving, as might be supposed, a preference to this over the marsh- mud, unless the difficulty of reducing it to a powder, and of incorporating it with the soil, presents an obstacle which overbalances the advantage aris- ing from this superabundance of organic matter. Finally, it may be added that the silica or sand in the marsh manures is in a more comminuted condition than that in the soil, and therefore serves an important purpose in rendering the land to which it is added closer and more retentive of moisture. "The question may now arise, Can the planter with advantage substitute any artificial manure or mixture for that of the marsh soils ? The quantity of saline matter in it is certainly small — only about six pounds of common salt to the ton, about one pound chloride magnesium, and one of the sul- phates of lime and magnesia ; of insoluble constituents, twenty-three of carbonates of lime and magnesia to the same weight, and not far from 260 lbs. of good white clay. Of these ingredients, all but the clay could be cheaply obtained ; nor would this be very expensive, as it exists in 'great quantity near Augusta, contiguous to the Savanuah river ; but I apprehend the great difficulty would still remain, and which would be neaily fatal to the use of the mixture. This would consist in its uniform application to the soil. In some cases it would be in excess, and in others in a corresponding deficiency ; whereas, applied as at present, in a copious vehicle of fine sand, its good eflfects are every where visible. It may be concluded, therefore, that the Sea Island planter is in no danger of using the marsh manures to excess, nor have we any intelligent grounds for thinking that any substitute will ever be discovered which shall render their employment superfluous." All the elements that are found in plants being essential to their growth, however small in proportion to other elements they may be, the writer con- cludes that the following kinds of artificial manures may be recommended to the cotton planter, viz. : "First of all, the superphosphate of lime mixture of Prof. Mapes. It is composed of 100 lbs. bone-dust, 5G lbs. sulphuric acid, 36 lbs. Peruvian bark, 20 lbs. sulphate ammonia. "Secondly, wood ashes; and the more these are mixed with charcoal, (if in a somewhat pulverized condition, in which state it is a valuable condenser of moisture and nutritive gases,) the better. "Thirdly, compost, formed, as far as possible, of the following materials: stable manure, forest leaves, straw, (small quantities, perhaps, of rice chaff,) saw-dust, sweepings of houses and cabins, rubbish of old clay :ind plaster walls, lime, refuse of gas-works from Charleston, soot, drainings from stables and gutters, soap-suds, and refuse saline liquids of all kinds. " It does not appear to me that the cotton lands require either quick-lime, HISTORY AND CULTURE OF THE LUPINE. 95 common salt, or gypsum. They certainly will not need the last-mentioned fertilizer, if the improved mixture of Prof. Mapes is employed. "The more perfectly the compost is worked up together, and reduced by decomposition to the character of a powder, the better will be the effects it is capable of producing. If it could be treasured up for years, partly under the protection of a roof, and guarded from the action of the sun, its value would still be more highly enhanced." FARM- WORK FOR AUGUST. The farmer of a few acres may have a little space between his harvest of grass and that of grain, although with many the seasons interfere with each other, and one or the other is allowed to suffer. On our sea-coasts, access is had to the salt meadows, and the labor of cutting and curing this grass im- mediately follows that of the upland. Salt grass is much cheaper by the ton than fresh, although there is usually much more labor in gettino- it. Thistles should be attended to without delay. Look again at an article on this subject in our last number. Weeds may be pulled in large quantities for your hog-pen and compost- heap. Other offal should be collected for the same purpose. If this is omit- ted, do not complain, by and by, of lack of manure. Cucumbers, and other plants for pickling, may still be sown, but they should be planted in a mellow soil, deeply dug, and kept carefully from. drought. Keep beds free from weeds, and in good condition for the growth of roots. Such plants cannot grow if compressed by a hard soil wh'ich will not be moved. This is also a season for draining wet lands, and the muck which is thus dug out is wanted in your barn-yard. Budding may also be done now and onwards, at the farmers leisure. Plant ruta bagas, or other turnips, in ground from which your peas or other early crops have been taken. See that no weeds go to seed on your manure-heaps or in your barn-yard, else you will cultivate some crops that will not be profitable. HISTORY AND CULTIVATION OF THE LUPINE. We have given our readers an excellent account of the Mignonette, from the pen of Mr. Dennis Murray, a practical gardener of Boston, which ap- peared in the Journal of Agriculture. We find another, on the Lupine, from this writer, in the same journal. It is so rich in historic interest that we give it entire : " The lupine, which we cherish as an ornament in our gardens, formed an important article in the husbandry of the Romans, who cultivated it not only as a subsistence for their cattle, but as food for themselves also. Pliny says he could not recommend any diet more wholesome and lighter of dio-estion than the white lupine when eaten dry. Their bitterness was taken off by soaking them in hot water, or covering them with hot ashes. The same author says that this food gave those who ate it generally with their meals, a fresh color and a cheerful countenance. The eating of lupines was also thought to brighten the mind and quicken the imagination. It is related of Protogenes, a celebrated painter of Rhodes, who flourished about three hun- dred and twenty-eight years before Christ, that during the seven years he 9G GOOSEBERRY CULTURE. was em|ilojed in painting the hunting-uitce of Talysius, who was supposed to be the fuiinder of the state of Rhodes, te lived entirely upon lupines and water, with an idea that this ahment would give him greater tlights of fancy. It was in this picture that he wished to introduce a dog panting, with foam at his mouth ; but not succeeding to his satisfaction, he threw his sponge upon the painting in a fit of anger, when chance brought to perfection what the utmost of his art had failed to accomplish ; for the sponge, falling upon the wet paint which he had intended to represent the foam, gave it so much the appearance of reality that the piece was universally adnjired. Another anecdote of this lupine-eating painter may he related, to show in what reve- rence the artists were held in those days : When Demetrius besieged Rhodes, he refused to set fire to a part of the city which might have made him mas- ter of the whole, because he knew that Protouenes was then working in that quarter. Wlien the town was taken, the painter was found closely employed in a garden, finishing a picture ; and upon being asked by the conqueror why he showed no more concern at the general calamity, he replied that Demetrius made war against the Rhodians, and not against the tine arts. "The lupine is a plant that loves a poor, light, sandy soil, and it was much employed by the Ronnans as a manure for such situations, being ploughed or dug into the ground just as it began to blossom. ''Mr. Svvmburn observes that lupines are still sown in the neighborhood of Na])les, to manure the land, which are hoed up before they begin to fruc- tify. This is also practised in the South of France, in poor, dry soils, as a meliorating crop to be ploughed in where no manure is to be had, and the ground is too poor for clover and other better crops. The ancients named this plant hipinus, from lupus, a wolf, on account of its voracious nature, because these plants were thought to devour the fer- tility of the soil ; and the name of lupinus is of great antiquity, and the seeds are said to have been used by the ancients in their plays and comedies, instead of pieces of money ; hence the proverb, Nummus lupinus, a i>iece of money of no value ; as that also of Horace : Ntc tamea ignurat, quid distent oera Lupines. " To pi ocure a succession of these flowers, they should be sown at two difierent sea>ons, that is, in May and June. The best mode of sowing them is by forming small clum[)s of them ; but they should not be sown too thick, and they seldom succeed when transplanted. The following would make a good show in a flower-garden, viz. : yU^MS, white; Vanus,h\\.\Q and white; Pi/osws, flesh ; Nanus, blue and variegated; Texensis, ^te^ blue; Luleus, yellow — all annuals. There are some very fine perennials of this family, which are Lupims pofyphillus, and variety alba; Lupinus nootkatensls, Lxi- pinus mutubilis, lucopht/llus, &c., that should be in every garden. GOOSEBERRY CULTURE. This fruit seems not to be appreciated. We regard it as one of the finest of our cl mate. It is sometimes found to fail from mildew or other causes, but by consulting nature, good sticcess in their cultivation is almost certain. The gooseberry requires a cool situation, considerable shade, and a moist soil. Salt has a good effect upon its growth. There is a great choice in the varieties, but the poorest is better than none, and amply repays its cost of cultivation. VERBENAS. 97 BUDDING ROSES. Look attentively at any rose branch, and you will find at the bottom of every leaf a small, scarcely perceptible swelling or protuberance, looking altogether as innocent of growth as a cup of cream, llemember, at the bot- tom of every leaf. Find another bough which has had its extremity injured or amputated. Do you not see with what eagerness this little " bud" has shot forward to conceal and repair the damage ? This modest little " bud'' is the epitome of a rose tree, and though nursed in the bosom of the lordli- est rose that ever bore a title, if you will detach it gently and apply it to the freshly peeled surface of the thorniest, scraggiest old dog of a rose, it will soon repay you for your trouble by turning " bright leaves to the air, and a dedi- cation of its beauty to the sun." I think those buds grow best which have already taken a start on the pa- rent stem. I have certainly put in La Marques of half an inch in length, which are now masses of buds and foliage. Take a Hmb of the current year's growth, which has become firm ; slice oflf the bud with a little of the wood ; detach the bark with the bud on it by a little handling ; cut off the leaf, but leave the stem to hold it by ; place it between your lips while you prepare a place for it. Select a similar limb on any other bush ; if thorny, knock them off ; draw a sharp penknife downwards through the bark, an inch or less ; cross it with another cut, shorter, but always through the bark. Carefully raise the little corners thus made from the wood ; hold firmly on each side, and you can raise with the knife without breaking or tearing. Now put your Httle bud under these corners, and press all together ; confine firmly with soft cotton thread, which may remain until it produces an evident indentation. Cut o& the branch a few inches above, and keep down the original buds as they show themselves. This is the whole matter. The finest roses will grow without any subse- quent care. Indeed, I have inserted many, and forgotten them until they forced themselves on my attention by their elegance and vigor. Any bush will do to bud on. Some are merely preferable, as the " Pride of France," " Daily," and " Multiflora." I am very partial to the last, as it b common, affords a stock from cuttings in a few months, is vigorous, smooth, and easily backed. Well manured, one stock will support a great many varieties of the finest roses. The rose bush requires an annual spading, and of course a rich soil. For heavy micaceous loams, nothing is better as a manure than rotten chips, spaded in and spread an inch or more in depth on the surface. ; VERBENAS. The different varieties of the verbena afford many shades of color, from the most brilliant to the most delicate, and no family of plants better pays the labor bestowed upon them. Some of them, too, possess a fine odor. The proper mode of cultivation is as follows : Prepare a bed of convenient size by digging it thoroughly to a good depth. Lift the plants from their pots, and set them into this bed, a distance of one and a half or two feet from the edge of the bed, and about two feet from each other. They multi- ply by sending down roots from their joints. The species that are not creep- ing should have their twigs fastened to the earth by hooked or forked pegs. In the fall they must be placed in pots and protected from the frost. VOL. VI. — PART I. 7 98 TABLE OF MANURES. TABLE OF MANURES, WITH THE QUANTITIES TO BE USED, AND MODE OF APPLICATION. We take the following table from one of our English papers, and give it to our readers as we find it. It cannot be taken as an exact statement of the wants of land for the purposes named, but may be useful as a general guide. The quantities required will vary with the nature and condition of the land on which the manure is to be used. Name of Ma- nure. Nature and Compo- sition. For Farm Crops. For Garden Crops. Weight per Bushel. GUAKO The dung of sea birds, imported from Peru, &c., and con- taining various salts of ammonia and phos- pliates. 3 to 4 cwt. mixed with its own weight of ashes or mould, and drilled, or sown broadcast, for grass, turnips, mangold- wurzel. or other green crops. 3 lb. per square rod, equal to SOM square yards. This, and all soluble salts, are best applied in solution, containing not more than 5 ozs. in 2 galls, of water. 80B)S. Nitrate OP Soda, Nitric acid and so- da, a natural pro- duct imported from Peru, &c. IH cwt. per acre, sown broadcast with half its own weight of ashes or mould, for wheat, oats, grasses, &c. 1 lb. per square rod, in solution, like gua- no. 801>8. Nitrate of Pot- ash, Saltpetre, Nitric acid and potash, a natural product, imported from the East Indies. 1 cwt. per acre, sown broadcast, in the same manner as nitrate of soda, for wheat only. 1 ft. per square rod, in solution, like gua- no. 90 tm. PetreSalt, Common salt and nitrate of potass, the residuum of a manu- facture. 5 cwt. per acre, sown broadcast, as a purifier of grass land. 4 as. per square rod, in solution, like gua- no. 76ft8. Gtpscm, Sul- phate OF Limb, Sulphuric acid and lime, an abundant mineral in several parts of England. 2M to 3 cwt. per acre, sown broadcast on clover, trefoil, sainfoin, and other grasses. 3 »s. per square rod. 80 to 84 lbs. Sulphate of Am- monia, Sulphuric acid and ammonia, the resi- duum of a manufac- ture. 2 cwt. per acre, mixed with a little mould, and sown broadcast, for clover, oats, &c., and drilled for turnips. 1 lb. per square rod. 70tte. Bone Dust and KlNCH Bones,. Calcined Bones, Phosphates of lime and magnesia, car- bonate of lime and animal matter yield- ing ammonia. The same constitu- ents as the above, with the exception of the animal matter. IX quarter to 20 bushels drilled, or sown broadcast, mix- ed with ashes, for turnips, vegetables, wheat, Ac. For mixing with farm-yard dung, and other manures con- taining amminia. 19 to 20 fts. per square rod. 4ato45D>8. Phosphate of Phosphoric acid and This manure is 3 Rs. per square rod. lime. easily blended with farm-yard litter, &c. ! Superphosphatb OP Limb, Phosphoric acid and For mixing in com- : For garden culture, lime in a more solu- posts, fixing the am- 1 X fti. to the square ble state than in ; monia of dung-heaps rod. bones, prepared by i and urine-tanks, and i dissolving bones in ' forming phosphate of i sulphuric acid. ammonia. ] Phosphate op Ammonia, Phosphoric acid and 1 For mixing in com- 1 lit., to the square rod. ammonia. 1 post, and furnishes from its constituents j much nutriment to i vegetation. l MtmiATB OP Ammonia, Muriatic acid and ammonia. Applicable in the same manner as sul- phate of ammonia. 1 lb. to the square rod. 65 to 70 as. Mori ATE of Limb Muriatic acid and lime. For mixing with compost-heaps. 2 Sis. per square rod. 65to70fts. SlTLPllATE OP Magnesia, Sulphuric acid and magnesia. Mixed with night- soil for potatoes, 1 cwt. per acre, or to 8 loads of stalge-dung. ^ lb. per square rod. Soda Ash Lime,magnesia,aln- mina, charcoal, sili- ca, and a few other ingredients in small- er proportions. For destroying wire- worms and other pre- dacious insects, 1 cwt. per acre. This quantity must not be exceeded. COM. J WONDERFUL TREES. 99 WONDERFUL TREES. Among the remarkable trees in the world, the following, of which we have •ompiled brief descriptions, are some of the most curious. We take it from the Journal of Education : The Great Chestnut Tree. — On the one side of Mount Etna there is a famous chestnut tree, which is said to be one hundred and ninety-six feet above the surface of the ground. Its enormous trunk is separated into five divisions, which give it the appearance of several trees growing together. In a circular space formed by these large branches, a hut has been erected for the accommodation of those who collect the chestnuts. The Dwarf Tree. — Captains King and Fitzroy state that they saw a tree on the mountains near Cape Horn, which was only one or two inches high, yet had branches spreading out five feet along the ground. The Sack Tree. — There is said to be a tree in Bombay called the sack tree, because from it may be stripped very natural sacks, which reserq^Jjle " felt" in appearance. The Ivory-nut Tree. — The ivory-nut tree is properly called the Tagua plant, and is common in South America. The tree is one of the numerous family of palms, but belongs to the order designated as screw pine tribe. The natives use the leaves to cover their cottages, and from the nuts make buttons and various other articles. In an early state the nuts contain a sweet milky liquid, which afterwards assumes a solidity nearly equal to ivory, and will admit of a high polish. It is known as ivory-nut, or vegetable ivory, and has recently been brought into use for various purposes. The Brazil-nut Tree. — The Brazil-nut tree may justly command the atten- tion of the enthusiastic naturalist. This tree thrives well in the province of Brazil, and immense quantities of its delicious fruit are annually exported to foreign countries. It grows to the height of from fifty to eighty feet, and in appearance is one of the most majestic ornaments of the forest. The fruit, n its natural position, resembles a cocoa-nut, being extremely hard, and of about the size of a child's head. Each one of these shells contains from twelve to twenty of the three-cornered nuts, nicely packed together. And to obtain the nuts, as they appear in market, these shells have to be broken open. During the season of their falling, it is dangerous to enter the groves where they abound, as the force of their descent is sufficient to knock down the strongest man. The natives, however, provide themselves with wooden bucklers, which they hold over their heads while collecting the fruit from the gi'ound. In this manner they are perfectly secure from injury. The Cannon-Ball Tree. — Among the plants of Guinea, one of the most curious is the cannon-ball tree. It grows to the height of sixty feet, and its flowers are remarkable for beauty and fragrance, and contradictory qualities. Its blossoms are of a delicious crimson, appearing in large bunches, and exhaling a rich perfume. The fruit resembles enormous cannon balls, hence the name. However, some say it has been so called because of the noise which the ball makes in bursting. From the shell, domestic utensils are made, and the contents contain several kinds of acids, besides sugar and gum, and furnish the material for making an excellent drink in sickness. But, singular as it may appear, this pulp, when in a perfectly ripe state, is very filthy, and the odor from it is exceedingly unpleasant. The Sorrowful Tree. — At Goa, near Bombay, there is a singular vegeta- ble— the sorrowful tree, so called because it only flourishes in the night. At sunset no flowers are to be seen ; and yet, half an hour after, it is quite full of them. They yield a sweet smell, but the sun no sooner begins to shine 100 WONDERFUL TREES. upon them, tlian some of them fall oflf, and others close up ; and thus it con- tinues flowering in the night all the year. The Coxo Tree. — This tree is a native of Venezuela, South America. It grows in rocky situations, high up the mountains. Baron Von Humboldt gives the following description of it : — On the barren flank of a rock grows a tree with dry and leathery leaves ; its large woody roots can scarcely pene- trate into the stony soil. For several months in the year, not a single shower moistens its foliage. Its branches appear dead and dried ; yet, as soon as the trunk is pierced, there flows from it a sweet and nourishing milk. It is at sunrise that this vegetable fountain is most abundant. The natives are thenr to be seen hastening from all quarters, furnished with large bowls to receive the milk, which grows yellow and thickens at the surface. Some drain their bowls under the tree, while others carry home the juice to their children ; and you might, as the father returned with this milk, fancy you saw the family of a shepherd gathering around and receiving from him the production of liis kine. The milk, obtained by incisions made in the trunk, is tolerably thick, free from all acidity, and of an agreeable and balmy smell. It was offered to us in the shell of the calabash tree. We drank a considerable quantity of it in the evening before going to bed, and very early in the morn- ing, without experiencing the slightest injurious effect. The Bread-Fruit Tree. — This tree is found on the islands in the Pacific Ocean. The trunk rises to the height of thirty to forty feet, and attains the size of a man's body. The fruit grows to about the size of a child's head. When used for food, it is gathered before it is fully ripe, and baked among ashes, when it becomes a wholesome bread, and in taste somewhat resembles fresh wheaten bread. This is a very useful tree to the natives ; for, besides its fruit, its trunk furnishes timber for their houses and canoes ; the gum which exudes from it serves as pitch for their vessels, and from the fibres of the inner bark, a cloth is made to cover their persons. The Upas Tree. — For some ages it was believed that a tree existed in the East Indies which shed a poisoning, blighting and deadly influence upon all animals that reposed under its branches ; and that so fatal were its effects, that birds attempting to fly near it, fell to the ground and perished. For several years past, there being no reliable authority that such a tree really existed, it has generally been supposed among the intelligent to be fabulous, and hence termed the " fabled Upas tree." But, a few years since, a tree was discovered in a peculiar locality in the East Indies, which it is believed gave rise to the wonderful accounts of the Upas tree. In the location where this modern Upas tree was discovered, there is a constant and dense collection of carbonic acid gas ; consequently, all animals that come near it, die by breath- ing the poisonous gas. The cause of such an abundance of gas being col- lected in the locality of these trees is unknown. A few months since, a tree was discovered on the Isthmus of Darien, which appears to have a similar influence on animal life. The Panama Star says : — "A man named James Linn, being tired, laid down under a tree to sleep, and on waking, found his limbs and body swollen, and death soon followed." Cattle avoid eating and ruminating under this tree. The Talloio Tree. — This tree is found in China. It is called the tallow- tree, because a substance is obtained from it resembling tallow, and which is used for the same purposes. It grows from twenty to forty feet in height. Lace Bark Tree. — In the West Indies is found a tree, the inner bark of which resembles lace, or net- work. This bark is very beautiful, consisting of layers which may be pulled out into a fine white web, three or four feet wide. It is sometimes used for ladies' dresses. BASKET WILLOW. 101 BASKET WILLOW, Much has been wntten in our agricultural journals on the cultivation of the willow for the market, and much light has been thrown upon the subject where before but little was understood. It is no doubt a profitable crop in almost any section of the country. In some districts, convenient to a good market, perhaps no crop pays better for the labor bestowed upon it than this. It requires no attention after the first year, and will last twenty years without renewal. Several species are cultivated for baskets, hoops, &c., and practical men are not agreed always in respect to the qualities of the different kinds. We are inclined to beheve that soil and climate may have an influence in modi- fying the qualities of the tree. The species most generally approved as the best, is the Salix viminalis. There are two varieties of this, the narrow-leafed and the broad-leafed, {sangustifolia and latifolia,) which in Europe are extensively used for these purposes. But a Southern writer, of considerable experience, says, that these varie- ties are " coarse," and mostly used for hoops. He has grown the Salix vitellina, and commends it as the best basket-willow. The twigs are not so long and slender as those of the species before named, but this is the only point in which they are inferior. The viminalis is of quick growth, and the shoots are long and very strong. An acre of the growth will produce annually 1^ tons of material for the market. The S. Fabenira is cultivated in England for fine baskets, and also the S. Rubra. Mr. Chisholm, of Beaufort, S. C, (before referred to,) recom- mends the Golden Willow, [S. vitellina,) after several years' experience, as well suited to the South, and giving more tough twigs than either of the other varieties. Michigan, it is said, abounds with the osier willow, which is already exten- sively used for these manufactures. In the winter the branches are cut off, and new shoots appear in the spring, which are gathered at the proper season. When the willow is planted for cultivation, the twigs should be net out late in the fall, or in the early spring. Ten thousand to fourteen thousand are required per acre. They should be set about three feet apart, and be eighteen inches long. The land should previously be well ploughed. The cuttings should be growths of three or four years old. The soil may be mire or clay, but should be wet by a running stream. The plants do not succeed so well in stagnant water. If the twigs are intended for home use, they may be dried a few days, and stowed away in bundles. If intended for market, they should be scalded with boiling water or steam, after which the bark may be stripped off, and the twigs dried and preserved as before. Before working them into baskets, they should be soaked about two hours. An ingenious implement is used in the West for stripping the bark from the twig. It consists of a round stick of hard wood, about an inch in diameter, quartered about half its length, and having the two diagonal quarters removed. This leaves a sharp edge on two opposite sides. The stick is held in the right band, and the twig inserted with the left, when the two quarters are pressed together by the thumb and finger, and the twig is drawn through. Some modification of this tool is in general use. 102 EXTENT OF COTTON LANDS. EXTENT OF COTTON LANDS. A LETTER from Mr, E. Emmons, civil engineer or surveyor, we believe, to His Excellency, Governor Reid, appears in one of our Southern exchanges, in which he uses the following encouraging language : "I am often surprised at the amount of excellent land which I meet with every day. The cotton lands are not confined to Edgecombe, Wayne, or exclusively to the eastern part of the State ; the valleys of the Yadkin and Catawba are equally good for cotton, equally fertile and productive in all the great staples of this latitude. From the Jersey Settlement to Salisbury, from ' Salisbury to Charlotte, and then south to the State line, excellent and pro- ductive lands are never out of sight for any length of time. With attention and cultivation but little beyond the ordinary routine, large tracts may be made to produce continuously 2,000 lbs. of seed cotton to the acre. This is the product of the plantation of Mr. D, B. Peebles, of Providence District, in Mecklenburg county. The expense of cultivation to produce this result is by no means great; in this yield of seed cotton there is 600 lbs. of lint. This result appears still more remarkable when it is known that there are no natural fertilizers ; no marks of lime ; and also that these lands belong to the oldest cultivated lands of the State. Indeed, one is almost inclined to fall into the common opinion that they will never wear out. This idea, however, is delusive. When we find such results may be obtained with ordinary skill in cultivation, or with ordinary tillage^ we are led to surmise what might not be effected by additional attention and skill, combined with a free use of such fertilizers as the successive crops require. These lands are distinguished from others by their dark brown color — they are called mulatto lands. I have spoken of their adaptation to cotton. Now, it would not be right to regard them as adapted only to this crop, for if there are soils which are universal in their adaptation, these dark red soils of Cabarrus, Mecklenburg, and Rowaa are of this description. It is true that there are degrees of excellency with those which bear the color I have spoken of. The Providence soils are looser than those of some other tracts, for the latter are stiffer and more liable to bake under the sun than the former. It is not, however, to be concealed that these red soils are impatient under droughts. The crops are liable to fail when the rams fail : in this respect they rank below the sandy soils of the Union. The latter are based upon and derived from the slates, while the former are based upon and derived from certain varieties of granite. This granite contains a large amount of iron in the shape of a protoxide, which on exposure to the air becomes a peroxide, which has the red color of the soil. The iron, however, may be in combination with sulphur, which in decompos- ing passes into a state of peroxidation. This latter condition of the iron appears from the color of the soil where the roots of the oak are found, and especially when they are wounded. In this case, the gallic acid exuding from the wounded roots finds in the soil sulphate of iron. Ink will, therefore, be formed by this combination, and the purple or black streaks which often appear in the railroad cuts are due to the formation of ink. Ink soils require for correction lime, inasmuch as any considerable quantity of this astringent salt of iron is poisonous to vegetation ; yet this salt (sulphate of iron) is use- ful in small quantities in the soil. It seems to act upon vegetables as it acts upon 'animals, viz. : as a tonic. These astringent soils are very common throughout the State. They are in this condition from the great abundance of the proto-sulphuret of iron which is disseminated through the rocks from ■which the soils are derived. TREATMENT OF SANDY SOILS. 10$ Wake county is remarkable for astringent soils. In the dry parts of the season the efflorescence of this salt is a common occurrence ; and any one may satisfy himself of the fact by tasting the soil. I have already said that the corrective for such soils is Hme. This substance, however, is not only a corrective, but it becomes, under these circumstances, an active fertilizer. Gypsum is the product formed by this application. In this connection I may be allowed to say that the most important results of the internal improve- ment system will reach the planter. It must give him the fertilizers — it will also open the door to the market which has, up to the present hour, been closed upon him. The time is not far distant when North Carolina will be- come one of the great producing States, and the taunt which has often been thrown into her teeth, 'Alas for poor North Carolina I she has nothing to sell,' will pass away. It is a remarkable fact that the raining lands of this State are usually as productive and valuable for plantations as the lands of oth States. She has, therefore, a double source of wealth, extending over large tracts of country. In other countries mining lands are mostly poor and un- productive under the best systems of tillage. I have collected many samples of the soils peculiar to this part of the State, and I believe that the agricul- ture is equally interesting with that of the eastern part of the commonwealth. TREATMENT OF SANDY SOILS. Thb term *' sandy soils" may mean very different things. It includes a great variety of states and conditions. It may describe a dry sand or a clayey sand. Some "sands" are little else than silex, and the clays which others contain may also be of various character. Hence the term conveys no very precise idea. They all agree, however, in one thing ; they contain an excess of siliceous matter. If the silex is nearly pure, like that on a large extent of our northern sea-shore, it may be thrown into water without producing much effect upon it, for it speedily settles at the bottom, leaving the water as clear as before. If the water is left muddy, it may be poured off into another vessel, leaving the silex at the bottom, and allowed to settle gradually. The nature of the deposit can then be examined, and may be found to be clay, lime, vegetable mould, etc. The character of this sediment and the propor- tion it bears to the silex or pure sand may also be estimated with some accu- racy- Portions of the soluble matter, however, may be dissolved in the water, and only general results, therefore, can be reached by any such process. The evaporation of the water is one step onward towards accuracy, and may sometimes be desirable. The addition of an acid to the solution may also determine with certainty as to the presence of hme and other alkaline bases, by the presence or absence of effervescence when the acid is poured into it. Some sandy soils produce good wheat. For this, there should be from fifty to eighty per cent, of clay, ten or twenty per cent, of lime, and a similar proportion of humus, or vegetable mould. Some sandy soils contain over ninety per cent, of silex. These, of course, must be extremely barren. But although sixty or seventy per cent, may be silex, if clay is present in considerable quantities, with some lime and vegetable matter, decent crops may be obtained. This view points out the mode of determining what is required by a " sandy soil." It will, however, be perfectly safe to apply bone manures, and other forms of lime mixtures, in connection with barn-yard manure. Bones supply not only lime, but phosphorus, which is often wanting in soils from vhich wheat and other grains have been gathered. 104 MULES. The best manure for sandy soils is found in the compost-heap. Peat, turf, weeds, etc., mingled with ashes or bones treated previously with acid, and with barn yard manure, will be found very effective. If clay can be had conveniently, this too should be added. Ten loads of stable-manure, five to ten loads of clay, thirty bushels of ashes, and ten bushels of lime may- be mixed together. It should be allowed to remain a few weeks before it is applied to the land. These proportions may be varied according to the condition of the soil. It is also of great service to sandy land to haul clay upon it in the fall. After it is spread over the surface, the frosts of winter will prepare it for the plough in the spring. This stratum and proper culti- vation will secure a thorough mingling among these elements, after which the addition of the manures described (omitting the clay, perhaps) will insure an ample return for the labor and cost bestowed upon it. But, better than this, most sandy soils have a clay subsoil. This may be plouo-hed up, and by proper cultivation mixed with the sand without the cost of transportation. MULES. The following statement of the history of mules in this country is from anexchano-e — we know not what; but we commend the subject to our North- ern farmers. Our opinion of mules has been changed of late, and we believe that the substitution of mules for oxen or horses, in the ordinary work of a farm, would result in a great saving of expense. They endure great labor, and are kept at much less cost than horses. " Few of the farmers of this country are aware what a debt of gratitude they owe George Washington for the introduction of mules into general use for farm purposes. "Previous to 1783 there were but very few, and those of such an inferior order as to prejudice farmers against them, as unfit to compete with horses in work upon the road or farm. Consequently there were no good jacks, and no disposition to increase the stock ; but Washington became convinced that the introduction of mules generally among Southern planters would prove to them a great blessing, as they are less liable to disease, and longer-hved, and work upon shorter feed, and are much less liable to be injured by careless servants than horses. "As soon as it became known abroad that the illustrious Washington de- sired to stock his Mount Vernon estate with mules, the King of Spain sent him a jack and two jennies from the royal stables, and Lafayette sent another jack and jennies from the island of Malta. " The first was of a gray color, sixteen hands high, heavily made, and of a .sluggish nature. He was named the Koyal Gift. The other was called the Knight of Malta ; he was about as high, but lighter made, black color, and lithe and fiery, even to ferocity. " The two difterent sets of animals gave him the most favorable opportunity of making improvements by cross-breeding, the result of which was a favorite jack which he called Compound, because he partook of the best points in both of the original jacks. The General bred his blooded mares to these jacks, even taking those from his family coach for that purpose, and produced such superb mules that the country was all agog to breed some of the same sort, and they soon became quite common. This was the origin of mules in the United States, now about sixty-five years since the first start, and no WASHING BY STEAM. 106 doubt there are now some of the third and fourth generations of Knight of Malta and Royal Gift to be found in Virginia, and the great benefits arising from their introduction to the country are to be seen upon almost every cul- tivated acre in the Southern States, Notwithstanding the enormous increase of late years, arising from a systematic course of breeding in the Northerm States for the Southern market, mules were never more valuable than at present, or more ready of sale at high prices." .WASHING BY STEAM. Many of the mechanical inventions and improvements of the presens day are of practical utility in the every-day business of life ; so that the labor of individuals or of families is materially diminished. One of this character is that denoted by our title. The following account is a description of the wash-room of the St. Nicholas Hotel of this city, from a personal examination by the editor of the Tribune: "A strong wooden cylinder, four feet diameter, and four and a half feet long, is mounted on a frame, so as to be driven by a band on one end of the shaft. This shaft is hollow, with pipes so connected with it that hot or cold water, or steam, can be introduced at the option of the person in charge. The cylinder being half full of water, a door at one end is opened, and SOO to 500 pieces of clothing are thrown in, with a suitable quantity of soap, and an alkaline fluid which assists in dissolving the dirt and bleaching the fabric, so that clothes after being washed in this manner increase in white- ness without having the texture injured. " When the cylinder is charged, it is put in motion by a small steam engine, and made to revolve slowly, first one way a few revolutions and then the other, by which the clothes are thrown from side to side, in and out and through the water. During this operation the steam is let through a double- mouthed pipe, which has one mouth in and one mouth out of water ; the steam entering the water through the immersed end and escaping through the other, by which means it is made to pass through the clothes, completely cleansing them in fifteen or twenty minutes. The steam is now cut oflF, and the hot water drawn through the -waste pipe, and then cold water introduced, which rinses the articles in a few more turns of the C3'linder. They are now suffered to drain until the operator is ready to take them out, when they are put into the drying machine, which runs like a millstone ; and its operation may be understood by supposing that millstone to be a shallow tub, with wire net-work sides, against which the clothes being placed, it is put in rapid motion : the air passing in a strong current into the top and bottom of the tub and out of the sides, carries all the moisture with it into the outside case, from whence it runs away. The length of time requisite to dry the clothes depends upon the rapidity of the revolving tub. If it should run 3000 revolutions a minute, five to seven minutes would be quite sufficient. When there is not sufficient steam to run the dryer with that speed, it requires double that. In washing and drying there is nothing to injure the fabric. Ladies' caps and laces are put up in netting bags, and are not rubbed by hand or machine to chafe or tear them in the least, but are cleansed most perfectly. "It can readily be imagined what a long line of wash-tubs would be required to wash 5,000 pieces a day, and what a big clothes-yard to dry 106 RAILROAD OPERATIONS. them in ; while here the work is done by four persons, who only occupy part of a basement-room, the other part being occupied by the mangle, and ironing and folding-tables. Adjoining are the airing-frames, which are hung "with clothes, and then shoved into a room steam-pipe heated, when they are completely dried in a few minutes. ""Smalf Fainihj Machines. — Almost the first thought, after witnessing the operation of this machine, was, can washing be done upon the same princi- ple in small families ? To our inquiries upon this point, we have received the following satisfactory information : *' For common family use, hand-machines are made to cost from $40 to $50, with which a woman can wash 50 pieces at a time, and complete 500 in a day without laboring severely. For the purpose of washing, without driving the machinery by steam, a verj'- small boiler will be suJScient. It is not necessary to have a head of water, as that can be found in the cyHnder, which can be turned by horse or any other convenient power. The plan of cleansing clothes by steam is not a new one, but it is contended by the inventor that his process is an improvement upon all heretofore applied to that purpose." The washing of this hotel varies in amount from 3,000 to 5,000 pieces a day. It is all done by one man and three women, with less work for each than two dozen pieces in the ordinary mode of hand-rubbing, or by washing- boards. RAILROAD OPERATIONS. Cleveland and St. Louis Railroad. — An air-line railroad, under the name of the " Cleveland and St. Louis Railroad," according to The Toledo Blade, is in contemplation. The road, according to the programme, is to run direct to Paris in Indiana, where it will unite with the Terre Haute and Alton Railroad. A Company under the General Railroad Law is already formed in Indiana, and stock taken, sufficient in amount to secure the construction of the Indiana portion of the work. This road will cross the State of Ohio almost midway between the Bellefontaine and Indian- apolis Road on the south, and the Toledo, Wabash, and St. Louis Road on the north, and will intersect with the Dayton and Michigan Road at Lima, making the distance between Toledo and St. Louis by this route 390 miles. At Tiffin it will intersect with the Mad River and Lake Erie Road, thus furnishing a connection between Sandusky and St. Louis over a route of 418 miles, and the length from Cleveland to St. Louis will be 460 miles. It will also intersect with the Toledo and Norwalk Road, and the Sandusky and Mansfield Road. Pittsburgh and Connelsville Railroad. — This extends from the city of Pittsburgh to Cumberland, Md., 150 miles, where it intersects the Bal- timore and Ohio Railroad, forming a direct line from Pittsburgh to Bal- timore. The estimated cost of the road is about four millions of dollars. Its grades are quite favorable, the maximum through the mountains being less than 70 feet. The low cost of this line, and the very large amount of freight and other traffic which now passes to Baltimore from Pittsburgh over the I'ennsylvania Railroad, will, it is believed, make it a very profitable work. Gen. Wm. Larimer, ,Jun., of Pittfsburgh, is the President of this Company, in whose energetic hands it is likely to progress with great rapidity, he being one of the most popular, able, and public-spirited men in that com- RAILROAD OPERATIONS. 107 munity. The means of the Company ah-eady secured are large, amounting to considerably over two and a quarter millions of dollars, including the gua- anty of one million from the city of Baltimore, recently secured. The consolidation of the different railroads composing the Central Line from Albany west was recently confirmed by the unanimous vote of the shareholders of the different Companies. Consolidation. — The basis of the arrangement between the Toledo, Nor- walk and Cleveland, and the Junction Roads, is understood to be that the latter is put into the consolidation at cost, while to the stockholders of the former a new issue of stock is made of 1300,000, distributed as a bonus before the connection is made. This is equal to about 45 per cent, on the old stock. The Toledo, Norwalk and Cleveland then stands $950,000 stock, $900,000 unconvertible bonds. This is to receive the earnings up to 1st Sep- tember, equal to a dividend of 10 per cent. Savannah. — The railroads which transport cotton to Savannah are 13 in number, and in length, 1,053 miles. Eight of these roads are completed and in operation, and the remainder are in the process of construction. Lkwiston and Topsham Railroad. — We learn that the surveys on this road will be completed very speedily. The prospect for an eardy com- mencement on the work of grading is flattering. The people of Bath are in earnest, and will doubtless do all in their power to have the road built. The people living on the proposed line certainly have as much at stake as Bath, and we see no reason why the work should not commence as soon as the necessary arrangements can be made. Wisconsin has given charters for fifteen thousand miles of railroad, that will require $300,000,000 to construct. Jeffersonvillk Raileoad. — The Directors have taken steps for the immediate construction of the road between Edenburg and Indianapolis, a distance of 30 miles. Southern Indiana. — As regards railroad facilities, and the consequent proximity to markets. Southern Indiana will be unsurpassed, as soon as the various lines projected and in course of construction are completed. No less than four lines of railroad, commencing at points on the Ohio river, and running into the interior, are already in operation, while two or three others are contemplated. Here we have the Madison and Indianapolis Road, connecting those two points, and passing nearly through the county north and south. But the Ohio and Mississippi (six-foot guage) Road, con- necting the cities of Cincinnati and St. Louis, (and which passes through the country from east to west, crossing the other near the centre,) is destined to be the great commercial channel through which the resources of South- ern Indiana and Illinois are to be opened up. This will be the longest con- tinuous railroad in the West, and, with two or three exceptions, in the world ; and it must eventually become an important link in the iron chain which, we trust, is soon to unite the Atlantic sea-board with the golden regions of the Pacific. ViNCENNES AND EvANSviLLE Railroad. — The grading of this railroad between the former place and White river has been completed for some months, and is ready for the iron, which is being laid down as fast as possible. We are able now to add, that the railroad from Burlington to Peoria is in 108 PORK AS FOOD. a state of forwardness, and its eastward extension from Peoria to the Indiana State line (in the direction of Logansport) has just been contracted for by- New- York and Boston Companies — the whole to be completed by Decem- ber 31, 1864. At a late meeting at Kuoxville, 111., subscriptions were announced by Tazewell and Iroquois counties, and the city of Peoria, of $250,000, and 8300,000 by the contractors — 5 per cent, being paid in. By- January, 1855, the Air Line will be in operation to the Mis&jssippi, at Bur- lington ; and from thence some considerable portion of the distance towards the Missouri, at the mouth of the Platte ! But this will not be the first railroad connection of the south of Iowa with the commercial metropolis. At Galesburg, 111., the road to Peoria strikes the Central Military Tract Railroad, the speedy completion of which through the best agricultural section of Illinois to Chicago, is urged forward by the means and energy of the Michigan Central Eailroad Company. From Burlington to Galesburg, the grading is done, except four miles opposite Burlington, and the track dressed off, ready for the ties and rails. Two hundred tons of iron and eight freight-cars arrived at Burlington a few days since, and twelve hundred tons, and two locomotives, (built at Taunton, Mass.,) are expected in a few days. An arrangement was made at Knoxville, by which freight and pas- sengers from Chicago, via the Military Tract Railroad, will be passed from Galesburg to Burlington, at the same rates as from Peoria. Effect of Railroads. — A citizen of this county sold recently a body of piney woodland at the rate of ten dollars per acre. The land Mes near or on the line of the New-Orleans and Jackson Railroad, and previous to the contemplation of that project, was valued at very little, if any, more than Government price. This is one of the many beneficial effects produced by the construction of railroads. — Gallatin (Copiah co., Miss.) Argus, '3d inst. In the above little paragraph as strong and, at the same time, as practical an argument in favor of railroads can be found as could be drawn from a volume of elaborate discussions on the subject. Railroad Tpnnels. — There are some pretty extensive holes in the ground on the line of the Covington and Lexington (Ky.) Railroad. Grant's tunnel, 10 miles from Covington, is just finished. It is 2,16*7 feet long, and about 300 feet below the surface of the earth. Anderson's tunnel, on the same road, is 763 feet long, and 100 feet below the surface. MiDDLETOWN Railroad. — The work on that section of the railroad oetween Middletown and New-Haven is progressing with considerable rapidity. Remarkable Railroad Management. — Late statistics of the Albany and Schenectady Railroad show that during the last eleven years, 2,882,457 passengers have passed over the road, and not one, while in the cars, has been injured, and only two slightly injured while standing on the platform. Ezra Foster, Esq., has had the immediate superintendence of the road during this time. PORK AS FOOD. In giving our views of the proper mode of fattening calves and other animals, on page 111, we have introduced soi^e suggestions in reference to pork, and other excessively fat meats. Since that paper was given to the printer, we have received a copy of The Boston Medical and Surgical Jour- nal, which contains a striking confirmation of our views, chiefly experiment- al, and worthy of more consideration than many people, perhaps, will be IMPROVED DUMPING WAGON. 109 inclined to give it. We only add here, that the mere fact that any article has been used as food for many years and even to old age, comes far short of demonstration on this point, so long as so many diseaes abound in persons of all ages and both sexes. " For many years past, [says that journal,] the Shakers of Massachusetts and perhaps those of other States, have wholly abandoned swine-raising, although an acknowledged source of profit to farmers like themselves. Some very wise men may be found among those excellent agricultural broad-brims, who on many subjects, supposed to require the exercise of very elevated intellectual endowments, exhibit powers and acquirements which would command respect in any society. They make no display of their knowledge beyond turning it to a practical account on their own industrial territories. In medicine there are individuals among them who are vigilant students, and prescribe, when occasion requires, Avith a clear understanding of the symptoms and the value of the medicines they may give. Their village health is proverbial. They seem scarcely liable to the prevailing maladies in their vicinity. . . . Pork is not eaten hy them, because they find satisfactory evidence that the flesh of domesticated swine is more or less diseased." "Again, a prominent Shaker recently stated to the editor of that journal * that the children in his community never had measles, and stranger still, they could not take the disorder.' A few weeks since, an experiment was instituted which confirmed the truth of this alleged immunity. In order that the disease might be contracted by their children while young, upon the supposition that they were destined, of course, to undergo that specific sufier- ing, as others did, they were sent to see some children ' among the world's folks' who were then sick with measles. But the httle Shakers did not imbibe the sickness, having remained perfectly well ever since. The reason given by the Shakers themselves, why their children did not contract rubeola in this "case, and why they are not liable to its invasion, is, that they have never eaten pork. Whether this be the only cause, or whether it be the eflfect of the general hygienic regulations of their community, we will not undertake to decide, but leave the subject for the consideration of others." IMPROVED DUMPINa WAGON, The accompanying engravings represent an improved Dumping Wagon, patented August 3, 1852, by Mr. Thomas Castor, of Frankford, Philadelphia county, Pennsylvania. This valuable improvement possesses many advantages over all other wagons of the kind hitherto invented. It is becoming a great favorite among farmers and teamsters, and will eventually, in a great measure, take the place of carts and the ordinary farm wagon. It combines all the properties of a Burden wagon, with the facility of dumping its load with much more ease than the ordinary cart. It is simple in its construction, and therefore not so liable to get out of repair. The facilities of dumping its load are not at all afiected by an increase of weight. Mr. William W. Smedley, of Whitehall, Pennsylvania, who has been using it for some months, says, that his team can haul (and teamster dump) with as much ease 6,500 lbs. on the wagon, as 5,000 lbs. on an ordinary cart. And Mr. Minor Rogers, of Aramingo, Pa., after having given it a fair trial in hauhng lumber, coal, wood, stoue, lime, 110 IMPROVED DUMPING WAGON. and various other heavy materials, recomraends it to the public as having exceeded his expectations in many respects : particularly in the ease M^ith which heavy loads can be discharged. And all who have yet tried it, recom- mend it for usefulness and economy. The principle can be applied to burden- cars for railroads, heavy ox-carts, or to burden-wagons for any pur- pose, at a small additional cost. Farmers and others are requested to examine its construction and try it for themselves. Figure 1 represents a perspective view, and figure 2 a side elevation of the wagon. Fig. 1. AA are the front wheels, and BB the hind ones, CC being the side timbers of the frame ; D is the body, which is balanced on anti-friction rollers, E, / PROPER TREATMENT OF CERTAIN ANIMALS. Ill wticli turn on a rod extending across the frame, C ; the said rollers form a fulcrum and bearing for the wagon body to rest upon and slide over, as here- tofore shown, and they are so situated in relation to the length of the wagon, that the body is balanced upon them in the manner of a scale-beam, so that a small weight upon either end will tip or tilt the other end of the body. An outside plate, &, is bolted to either side of the frame or pieces, C, and is formed with hooks and stops, c d. The side timbers, e, are faced with metal, forming runners or rails for balancing the wagon body upon, and on which it moves over the rollers. An anti-friction roller, /, is hung in the back extre- mity of both the side-pieces, C, projecting slightly above their top surface. Upon either side of the body, D, is a braced stop-pin, g, which projects from the side timber, e, and when the body, D, is brought home for loading, as in fig. 1, serves to determine its proper position by striking and bearing against the hooks, c. These pins also form trunnions for the body to turn upon, in dumping the wagon, by catching within the lower hooks, a. A cam, A, is fitted to work through either side piece, C ; these cams are mounted on a shaft extending across the frame, which shaft is operated by the lever, t, so that on turning the lever upward, as in fig. 1, and securing it by a strap or catch, H, the cams, A, slightly lift the back end of the wagon body, and sup- port it ; but when the lever, i, is turned down, as in fig. 2, the cams permit the wagon body to descend and run backward ; 1 1 are lock-rods attached to disks or double cranks, o, which are turned by the lever, n, and work longi- tudinally to lock and unlock the body by sliding through c, within catches or openings formed on the standards, m, as rei:)resented. When it is desired to unload the wagon, the lever, n, is turned, unlocking the body of the carriage, and the lever, i, brought down so as to permit the body to fall upon the rollers, when a slight pressure by the hand will carry the body backwards, and prepare it for unloading, which is easily done by the hand. When un- loaded, depress the body at n, and bring it to its place ; then raise the lever, i, and lock the standard, w, and it is again ready for reloading. Further information maybe obtained by letters addressed to the patentee, Frankford, Philadelphia Co., Pa. THE PROPER TREATMENT OF CERTAIN ANIMALS. All animals require treatment corresponding to their habits. This is so evident that it sounds like a truism, and yet some need advice of this kind. No man would think of feeding carnivorous species on vegetables, nor cows and horses on animal food. But perhaps the management of some people is as essentially unwise, if not so obviously absurd. We do not refer to those few and despicable persons, like one whom we have seen, who actually fed his skeleton of a horse on rum, but to those who seem to do well while they are violating the primary laws of life. Milk from still-slops is universally condemned, and the milk produced from such feed is pronounced unwholesome, and even poisonous. That it is unhealthy, is obvious from the fact that cows thus fed rapidly become dis- eased, losing thfeir teeth, becoming thin in flesh, &c., v/hile a very few years of such keeping destroy their lives. But we know many families that give their cows the same thing, under the name of kitchen-slops or swill. If hogs are kept, they usually monopolize these choice condimente, while the cow is required to practise total abstinence. Whether or not much harm is done by such diet, we will not affirm, but we do know that sour swill is very 112 PROPER TREATMENT OF CERTAIN ANIMALS. like the slops of the still. That is, it contains the same objectionable ele- ments, and very little that can be called nutritive food. Whether such " moderate drinking" ought to be utterly abandoned, perhaps it is not neces- sary to inquire at present; but we do say that it is a partial adoption of the . still-slop system. Again, we have recently seen in the Genesee Farmer the following re- markable advice : " In fatting calves for the butcher, they should be suckled regularly, have as much milk as they can take, after they are ten days old ; they should be tied up in a dark, clean stable, and have a little fresh, clean straw given them every day. Much depends on their being kept clean and quiet. •' For rearing calves, of course, a different treatment is necessary. You must have an eye to health and the development of muscle, and not, as in the other case, to the accumulation of fat. They should be allowed more light and exercise." We must be allowed to say that we prefer the meat of healthy animals to that of fat ones which are diseased ; and though the learned doctor would not admit that he has other preferences, he has certainly given different advice: "If you are intending to kill, keep dark and quiet; but if to rear, you must regard the health of the animal, and give more light." Trees and all plants are found to illustrate the same principle. Cover your grass from the light, and it grows rapidly, and even monstrously, but it is weak and withcat color. Every farmer knows, or may know, that such food is almost worthless for his stock. But it is probably very tender. All excess of fat is abnormal, whether in men or animals. An excessively fat man is never found to be a very vigorous man. He cannot endure severe labor, even of the more sedentary kind. He is not in a healthy condition. Neither is the excessively fat animal. No wild animal accumulates an excessive amount of fat, save those which are torpid in winter, and those only in the fall. Ere the spring arrives, the excess of fat disappears. *' But is not fat pork wholesome ?" We answer by referring the inquirer to the facts already noticed, and call upon him, in our turn, for his answer. That many eat it and thrive, is very certain. Whether they are made strong by fat is another matter. How much weight of muscle can be organized from 1000 lbs. of pure fat? '^q ^aiiiVf ex, not a fraction of an ounce. There is no nitrogen in it, and not a single fibre of muscle can be made without that element. You might as well make atmospheric air without oxygen. An excess of food destitute of nitrogen — that is, of fat-producing food — does not promote the health of biped or quadruped ; and such culinary prepara- tions ought to be indulged in with moderation, both at the table and the crib. We should prefer also healthy meats, the flesh of healthy animals. The laws of Moses were not merely arbitrary commands, and, apart from these considerations, why were these kinds of food prohibited by his code ? Thousands of children are killed every year by the use of still-slop milk, as the statistics of some of our cities abundantly show. How many of various ages are injured by the use of animal food, " tender," no doubt, but fed in the " dark," and "tied," so as to forbid all exercise, during its whole life, we do not know. • Our counsel is. Give calves moderate exercise, clean and pleasant quarters, and liberal feed, and our veal will not only be tender, but healthful. Do not kill calves too young. The flesh of a calf is not in a good condi- tion before it is at least a month old. It is soft, slimy, and unsubstantial, or else equally objectionable in other respects. We would as soon eat the MANUFACTUR]^ OF PAPER. 113 substance of a premature birth, as of an animal soon after it first sees the light. Calves that are to be reared may be allowed more severe exercise. No matter if their muscles are made tough and hard. They will be the stronger for it. Let them run through the pastures and take as much exercise as they please. We know not why the same principles should not be applied to all animals that are under our care, whether intended for the table or for other use. Were they universally applied, we believe that animal food would less fre- quently be found hurtful, and that the various kinds of food, in suitable quantities, would be found alike healthful for all ages. All animals, especially those designed for the table, should be kept clean. Cleanliness will be a defense against divers afflictions to which animals are liable, and which tend to produce disease. Even a hog is not an exception. They seek the mud, perhaps, because they are diseased. They are so kept that they are feverish in their habit, and need the cooling effect of the gutter. Daily ablution might put an end alike to the desire and to the cause of it. PRESERVING BUTTER. The farmers of Aberdeen, Scotland, are said to practise the following method for curing their butter, which gives it a great superiority over that of their neighbors : " Take two quarts of the best common salt, one ounce of sugar, and one ounce of common saltpetre; take one ounce of this composition for one pound of butter, work it well into the mass, and close it up for use. The butter cured with this mixture appears of a rich and marrowy consistency and fine color, and never acquires a brittle hardness, nor tastes salty. Dr. Anderson says : ' I have eaten butter cured with the above composition that has been kept for three years, and it was as sweet as at first.' " It musi be noted, however, that butter thus cured requires to stand three weeks or a month before it is used. If it is sooner opened, the salts are not sufficiently blended with it, and sometimes the coolness of the nitre will be perceived, which totally disappears afterwards. The above is worthy the attention of every dairywoman. MANUFACTURE OF PAPER. It is well known that paper which is very white when first made, often becomes yellow some time after being used. The yellow color is not always uniform, but often comes out in spots more or less large, of a circular out- line and a rusty tint. In some Paris manufactories, this defect (which is incorrectly attributed to an alteration of the fibre) is remedied in a simple manner ; and as the process of decoloration may not be commonly used in America, judging from some paper I have seen, I make a brief mention of the subject. The researches were made here by a manufacturer who combines in a high degree science and technology. M. Gelis recognized at first that the change of color was not due to any alteration in the ligneous fibre, and was owing VOL, VI. PART I. 8 114 COATING IRON WITH COPPER. to iron. But what the source of the iron ? and how is it introduced ? An examination of the manufacture, through its process, shows that there is less iron in the pulp than in the paper made from it. The origin of the iron is hence not in the preparation of the pulp, but it must be attributed to the drying-cylinders of steel under which it is passed while yet moist. The chlo- rine contained in the paste, and which it is very difficult wholly to remove by the washing process, becomes suddenly vaporized under the heated cylinders, attacks these cylinders, and forms the protochloride, (Fe CI,) which thence impregnates the paper. Colorless^itself, this chloride gradually absorbs oxygen on exposure to the air, and thus the coloration takes place. It is therefore not a remedy against iron but against chlorine that is re- quired. The hyposulphite of soda is the simple antidote, and a very small quantity suffices to eliminate a large quantity of chlorine, since one equivalent of hyposulphurous acid requires four equivalents of oxygen, and therefore four equivalents of chlorine, to transform it into sulphuric acid. For testing the complete removal of the chlorine, M. Gelis uses a liquor made of iodide of potassium and araidon, (starch.) This liquor becomes in- stantly blue if there is the least trace of chlorine. The above is from Silliman's Journal of Science and Art, a work un- equalled in this country, and unsurpassed in real merit in any country, in the higher departments of science. COATING IRON WITH COPPER. A PATENT has been granted to Theodore G. Bucklin, of Troy, N. Y., for a new and improved mode' of coating iron with copper, which promises to be an invention of no small importance to the arts. It has long been a desideratum to coat iron with some other and less oxidizable metal, in order to render it more durable in exposed situations. It is more essential to have sheet and plate iron than any other kind covered with copper. For example, sheet iron covered with copper would be cheaper than tinned iron for roofs of buildings, &c. ; and plate iron, if covered with copper, would be>excellent for making steam-boilers so as to prevent incrustations, (kc. Cheapness is an important item in the process. If the process is expensive, then it can be of no general benefit, for pure copper would be preferable ; if cheap, it is a most important discovery. A method of covering iron with brass, copper, &c,, has long been known ; but to cover it and make the copper unite with the iron, like tinned iron, has hitherto been considered problematical. The invention of Mr. Buckhn promises to fulfil every condition desired in making coppered iron. Cast, malleable, and wrought iron can be coated with copper by the new process. The process consists in first removing the oxide fi'om the iron to be coated, then covering it with a medium metal which has a great affinity for the iron, and afterwards dipping the iron so prepared into molten copper, which, by the galvanic action of the medium metal, makes the copper intimately com- bine with the iron, and form a complete coating. The oxide is removed from iron by means of diluted sulphuric acid, in which the castings or sheets are rubbed with sand ; after this they are washed and dipped into a solution of the muriate of ammonia, dissolved in a suitable vessel, when they are ready for the next process. This consists in dipping the sheets or plates into molten zinc, immediately after they are lifted out of the sal ammoniac solution. The uurface of the molten zinc should be covered with dry sal ammoniac, to pre- LOCOMOTIVE TRIAL TRIP. IIST ■1^ — — ■.■ ■ ■ j' -^ — . ▼ent tlie evaporation of the metal. The iron is soon covered with a coating of zinc, and forms what is termed galvanized iron. At hand the operator has a crucible or pot containing melted copper covered with some incom- bustible substance as a wiper, and he at once dips the zinked iron into this, in which it is kept until it ceases to hiss, when it is taken out and found to be covered with a complete and durable coating of copper. By dipping the iron thus coppered into the solution of s^l ammoniac, then into the zinc and the copper, repeating the process, coat upon coat of the copper will be obtained, until it acquires any degree of thickness. The black oxide is pre- vented from forming on the copper by dipping it afterwards in the sal ammo- niac solution, and then washing it in pure water. LOCOMOTIVE TRIAL TRIP. An experiment made on the 18th ult., upon the Delaware, Lackawanna, and Western Railroad, seems to challenge the world for its equal in the capacity and draught of locomotive engines : The Ontario is a ten-wheel engine, six drivers, 4 feet G inches in diameter,, connected; cyhnders 1*7 inches in diameter, 24-inch stroke; manufactured by Rogers, Ketchuni & Grosvenor, Paterson, N. J. Weight on drivers, 50,000 lbs. Weight on trucks, 17,000 " Total weight of engine, 68,200 lbs. Weight of tender with wood and water, - - 40,400 " Weight of engine and tender, . - . . 108,600 '' The Wyalusing is a ten-wheel engine, six drivers, 4 feet 6 inches diameter, connected; cylinders 17 inches diameter, 24-inch stroke; manufactured by Danforth, Cooke & Co., Paterson, N. J. Weight on drivers, 48,200 lbs. Weight on trucks, ------ 17,600 " Total weight of engine, 65,800 lbs. Weight of tender, wood, and water, - - - 40,000 " Weight of engine and tender, - - - - 106,200 lbs. The first experiment was made with a train composed of 100 four-wheel cars of coal, Whose gross weight was - - - - 706 tons 1,100 lbs. Deduct weight of cars, - - - 300 " 100 " Total weight of coal, - - - - 496 tons 1,000 lbs. The Ontario, T. Duncan, engineer, I. T. Puterbaugh, conductor, attached to the above train at Tunkhannock Station, and started up a grade of 21 feel- in the mile, at the rate of five miles an hour for one mile, and came to a stand ou a reverse curve ; cut off" nine cars, leaving ninety-one cars, weight 725 tons, with which she went to Hopbottom Station, a distance of about six miles, at the rate of seven miles per hour, the grade continuing the same. 116 CONDENSED HISTORY OF STEAM. The Wyaliising, John Warren, engineer, A. Hunt, conductor, was then attached to the whole train of one hundred cars, at 10.28 o'clock, and arrived at Oakley's Station at 10.55, making the run up a grade of 21 feet, through continuous curves of about 1,000 feet radius, at four miles an hour. The Ontario again attached to the same train of one hundred cars at Oak- ley's, and drew the train at the rate of six miles an hour, under circumstances similar to the Wyalusing, grade and, curves continuing the same. At New-Milford another hundred cars were added to the train, making a train of two hundred cars, 2,652 feet long, or over half a mile. Total weight of train, including engine, tender, &c., 1,653 tons 400 lbs. Deduct weight of engine, tender and cars, - - 655 " 1,300 " Total weight of coal, - - . . 997 tons 1,100 lbs. The Ontario, attached to the above train, started the whole train on a level, out of a switch, both ends of the train being on the curve at the same time. The trip was made from New-Milford to Great Bend, a distance of six miles, in thirty minutes, being at the rate of twelve miles an hour, over- coming in the distance a grade of fifteen feet to the mile, for about three fourths of a mile. CONDENSED fflSTORY OF STEAM. About 280 years B. C, Hiero of Alexandria formed a toy which exhibited some of the powers of steam, and was moved by its 2:)0wer. A. D. 450, Anthemius, an architect, arranged several caldrons of water, eacli covered with the wide bottom of a leathern tube, which rose to a narrow top, with pipes extended to the rafters of the adjoining building. A fire was kindled beneath the caldrons, and the house was shaken by the efforts of the steam ascending the tubes. This is the first notice of the power of steam recorded. In 1543, June 17, Blasco D. Garoy tried a steamboat of 200 tons, with tolerable success, at Barcelona, Spain. It consisted of a caldron of boiling water, and a movable wheel on each .side of the ship. It was laid aside as impracticable. A present, however, was made to Garoy. In 1660, the first railroad was constructed at Newcastle-on-Tyne. The first idea of steam engines in England was in the Marquis of Worces- ter's "History of Inventions," A. D. 1663. In 1710, Newcommon made the first steam engine in England. In 1718, patents were granted to Savary for the first application of the steam engine. In 1764, James Watt made the first perfect steam engine in England. In 1736, Jonathan Hulls set forth the idea of steam navigation. In 1778, Thomas Paine first proposed this application in America. In 1781, Marquis Jou9"ry constructed one on the Saone. In 1785, two Americans published a work on it. In 1789, William Symington made a voyage in one on the Forth and Clyde Canal. In 1802, this experiment was repeated. la 1782, Ramsey propelled a boat by steam at New-York. In 1787, John Fitch, of Philadelphia, navigated a boat by a steam engine on the Delaware. EUROPEAN MANUFACTURES. 117 In 1763, Robert Fulton first began to apply his attention to steam. In 1793, Oliver Evans, a native of Philadelphia, constructed a locomotive steam engine to travel on a turnpike road. The first steam-vessel that crossed the Atlantic was the Savannah, in the month of June, 1819, from Charleston to Liverpool. — Hunfs Merchant^ Magazine. THE POLYTECHNIC COLLEGE OF PENNSYLVANIA. This institution, recently chartered by the Pennsylvania Legislature, has secured an edifice in Pliiladelphia, and will soon be in active operation. This college is designed to include in its organization a College of Mines, of Agri- culture, of Arts, and of Manufactures, and to aflbrd those destined for these important branches of industry, a thorough scientific education. The appli- cation of science to the arts is daily rendering them more powerful sources of national progress, and demanding increased intelligence in those engaged in their prosecution. The civil and the mining engineer, the architect, the manufacturer of chemicals, of sugar, and of glass ; those engaged or inter- ested in the productions of the plough, the anvil, the furnace and the loom ; all these have, under the stimulus of modern science and of modern compe- tition, assumed a new and nobler position ; and hence their proper education has become an object of deep public moment, and one closely aft'ecting national prosperity. The plan of organization will comprise the following departments : 1. Mathematics and Civil Engineering. 2. Mechanical Philosophy and the principles of Machines. 3. Metallurgy, and Industrial, Agricultural, and Analytical Uhemistiy, 4. Mining Engineering, Mineralogy, and Geology. A well-supphed analytical laboratory, sections and models of mines and machinery, a geological and mineralogical cabinet, field operations, and archi- tectural and mechanical draAving, will aftbrd ample facilities for thorough and practical instruction. Students will be enabled to pursue one or more studies for a year, term, or less period, and after examination, will be granted certifi- cates of capacity accordingly. EUROPEAN MANUFACTURES. France. — The mortgage debt of France as recorded is 12,-500,000,000 francs; deduct from this questionable debt 2,500,000,000, it leaves 10,000,- 000,000 ; interest yearly at 9 per cent, is 900,000,000 ; net annual reve- nue of all the real estate in F^:ance is 1,600,000,000 ; interest on mortgage is 900,000,000 ; direct land tax is 160,000,000 ; additional tax is 80,000,000 — making 1,140,000,000 — balance left in the hands of owners is 460,000,000 francs. Divide that sum by 20,000,000, representing 4,000,000 families at five persons each, and it leaves in the hands of each twenty-three francs; but as the mortgages are not all paid, call it fifty francs, or ten dollars a head. Germany now manufactures about sixty million pounds of native wool in addition to what she imports. Formerly she exported her wool to Eng- land, and paid 12 per cent, duty in addition to expenses. She has learned better since. In 1834, the population of the States having the Zollverein was 23,478,120 ; in 1847, 29,461,381, showing an increase of 25^ per 118 SCIENTIFIC EXPERIMENTS. cent, in fourteen years, notwithstanding famine and emigration. The late census showed a population of 30,009,639. The customs duties per head in 1834, 18.5 silver groschen ; 1845, 29.4; 1845, 23.5 ; 1852, 26.1. The chief cause for the decline in duties is the diminution of sugar imports, owing to home manufacture. If the home-made sugar had paid the same taxes as the imported, the receipts from customs would have been 27.9 per head, or little less than in 1845. Russia presents an example of progress with most of the European States. By a system of protection she has largely augmented her wealth and re- som-ces. In 1812, Russia had 136 doth factories; in 1824, 324; in 1812, 129 cotton factories ; in 1824, 484. From 1812 to 1839, her manufactur- ing establishments more than trebled, and since then in a much greater ratio. In 1843, but one sixth of her manufactured articles were imported. Imports, exports, and revenues are all increasing. Her imports of indigo from Eng- land increased from 3,225 chests in 1849 to 5,1*75 in 1852, an increase of 60 per cenr. in three years. These figures show forcibly her industrial tend- encies, which must in time, and with the help of favoring internal political changes, transform the nation from a warlike and barbarous nation into a civilized and peaceful one. Portugal, Turkey, and the Papal States are the only countiies in Europe that are not increasing in wealth. SCIENTIFIC EXPERIMENTS. The Chuomatype. — The Chromatype, discovered by Mr. Hunt, consists in washing good letter-paper with the following solution : — Bichromate of potash, 10 grs.; sulphate of copper, 20 grs. ; distilled water, 1 ounce. Papers prepared with this are of a pale yellow color : they may be kept for any length of time without injury, and are always ready for use. For copying botanic oil specimens or engravings, nothing can be more beautiful. After the paper has been exposed to the influence of sunshine, with the objects to be copied interposed between them and it, it is washed over in the dark with a solution of nitrate of silver of moderate strength; as soon as this is done, a very vivid positive picture makes its appearance ; and all the fixing these photographic pictures require, is well washing in pure water. Magic Laxtern. — To 'paint the Glasses. — Draw on a paper the subject you desire to paint. Lay it on a table, or any flat surface ; then draw the out- lines with a very fine pencil, dipped in varnish mixed with black paint, and when dry, fill up the other parts with their proper colors. Transparent colors must be used for this purpose, such as carmine, lake, Prussian blue, verdigris, sulphate of iron, tincture of Brazil-wood, gamboge, &c. ; and these must be tempered with a strong white varnish, to prevent them from peeling oflT. Then shade them with black, or with bistre, mixed with the same varnish. Movements of the figures are easily made by painting the subject on two -glasses, and passing them at the same time through the groove. Amusing Transmutations. — Have in one vessel some sulphuric acid, and in another an infusion of nut-galls ; they are both colorless and transparent : mix them, and they will become black and opaque. Put into a wine-glassj of water a hvf drops of prussiate of potash ; and into a second glass of water, a little weak solution of sulphate of iron in water ; pour the colorless raixtur© SELF-REGISTERING COMPASS. 119 together into a tumbler, and they will be changed into a bright, deep-blue color. Mix a solution of prussiate of potash with that of nitrate of bismuth, and a yellow will be the product. Mix a solution of prussiate of potash with that of sulphate of copper, and the mixture will be of a reddish-brown color. Put a drachm of powdered nitrate of cobalt into a phial containing an ounce of the solution of caustic potass ; cork the phial, and the liquid will assume a blue color, next a lilac, afterwards a peach, and lastly a light red. Tue visiBLY-TjKowiNa AcoRN. — Cut a circular piece of card to fit the top of a hyacinth-glass, so as to rest upon the ledge and exclude the air. Pierce a hole through the centre of the card, and pass through it a strong thread, having a small piece of wood tied to one end, which, resting on the card, pre- vents its being drawn through. To the other end attach an acorn, and having half filled the glass with water, suspend the acorn a little above the surface. Keep the glass in a warm room, and in a few days the steam which has generated in the glass will hang from the acorn in a large drop. Shortly after, the acorn will burst, the root will protrude and thrust itself into the water, and in a few days more a stem will shoot out at the other end, and rising upwards, push against the card, in which a hole must be made to allow it to pass through. From this stem small leaves will be observed to sprout, and in the course of a few weeks you will have a handsome oak plant, several inches in height. SELF-REGISTERING COMPASS. M. Deleuil has presented to the French Academy a self-registering com- pass of his own construction. Its object is to register the changes in the coui-se of a vessel for every three minutes during the twenty-four hours. The markino- is made on a compass-card, and it enables the captain to overlook most effectively the manoeuvres of the steersman and pilot. This self-register consists (according to Silliman^s Journal) of three prin- cipal parts: 1, a clock-movem_ent placed at the centre of the apparatus, for causing the point or pivot carrying the needles to move up and down at regular intervals ; 2, an endless screw, furnished with a nut carrying the point for piercing the paper ; 3, the compass-card, made of three needles fixed to a sheet of mica, a material as little hygrometric as possible. The mica is covered with a disk of velvet firmly glued to it by means of sti'ong glue, and whose tissue has been saturated by a kind of glue that is soft when cold ; on cooling, the glue has an even surface, pierced with an infinity of pores, into which the point will readily penetrate after having pierced the paper compass-card. Owing to this addition, the process of puncturing does not stop the movement of the needle — a principle essential to the success of any method of self-registering. When the needle is fixed towards the north, the axis or diametral line of the compass-card is placed in the line of the axis of the ship, and the punc- tures, made every three minutes, will indicate the deviation of this axis with reference to the magnetic needle ; the succession of points, or the nearly con- tinuous line which they trace, shows to the eye the course of the route. 120 MECHANICAL RECORD, ETC. MECHANICAL AND AGRICULTURAL RECORD, ETC. (Coffee. — There arc about a dozen species of the genus to which coffee belongs, but all of them ave inhabitants of tropical countries. The Cqfea arabica alone is cultivated, and yields the article known in commerce. Its favorite locality is on hill-sides, afan elevation of from 1,000 to 3,000 feet above the level of the sea. The following is an estimate of the coffee produced in eveiy part of the world at the present time : Brazil, 176,000,000 lbs. Java, 120,000,000 " Cuba and Porto Rico, - 30,000,000 " St. Domingo, 35,000,000 '• Laguavra, 35,000,000 '' Costa Rica, 9,000,000 " British West Indies, 8,000,000 " Ceylon, - - 40,000,000 " Malabar and Mysore, - 5,000,000 '' French and Dutch West Indies, ... - 2,000,000 " . The Philippines, - - - - - - - 3,000,000 " Sumatra, 5,000,000 " Celebes, 1,000,000 " Arabia, 3,000,000 " Total, 476,000,000 lbs. The cost of all this to the consumers is not less than one hundred millions of dollars a year. The yearly consumption of coffee in the United States is 5.57 lb. per head, five times more than in Great Britain. It is thought that the intro- duction of coffee and tobacco have conduced to the promotion of sobriety, and that the enormous sums expended in these commodities would M'ithout them be thrown away in buying intoxicating drinks. Mr. Samuel C. Dowxes, a pattern-maker |at the Acushnet Foundry, has invented a machine for punching copper, which is said to be a great labor-saving affair. A Railroad Fact.— A North Carolina correspondent of the New-York Times makes the following statement : " The advantages offered by railroads to the farms of inland districts are strik- ingly shown by the following, which was narrated to me as a fact : A gentleman near Raleigh, who had a quantity of wheat to dispose of, and seeing it quoted at high prices in a paper of Petersburg, Va., and seeing at the same time the advertisement of a commission-house there, wrote to the latter, making an offer of it. The next day he received a reply by mail, and by the train a bundle of sacks,' in which he immediately forwarded the wheat, and by the following return mail received his pay at the rate of $1.20 a bushel, the top price of the winter. At the same time, forty miles from where he lived, off the line of the railroad, wheat was selling at GO cents a bushel. There was one county, during the time I was in North Carolina, to and through^which the roads were absolutely impass- able, and which had not been heard from at the capital for a month. It is not, therefore, incredible that it should cost 60 cents to move a bushel of wheat forty miles." A Cheap Filteu.— As efficient a filter as can possibly be constructed may be made in a few minutes by any person, and at the cost of a very few pence. Procure a clean flower-pot of the common kind ; close the opening of the bottom with a piece of sponge, then place in the inside a layer of small stones, previ- pusly well cleansed by washing; this layer may be about two inches deep, the upper stones being very small ; next procure some freshly-burnt charcoal which MECHANICAL RECORD, ETC. 121 has not been kept in a damp or foul place, as it rapidly absorbs any strong smells, and so becomes tainted and unfit for such purpose ; reduce this to pow- der, and mix it with about twice its bulk of clear, well- washed, sharp sand : with this mixture fill the pot to within a short distance of the top, covering it with' a layer of small stones ; or, what is perhaps better, place a piece of thick, close flannel over it, large enough to tie round the rim of the pot outside, and to form a hollow inside, into which the water to be filtered is to be poured, and which will be found to flow out rapidly through the sponge in an exceedingly pure state. The flannel removes the grosser impurities floating in the water, but the filter absorbs much of decaying animal and vegetable bodies actually dissolved in it. AVhen it becomes chai'ged M-ith them, it loses this power ; hence the neces- sity for a supply of fresh charcoal at intervals. Railway Axles. — Mr. D. Cokley, of Pittsburgh, Pa., has shown us the model of a new compound axle invented by him, designed to obviate the mischief and perils now encountered on railroad curves, where the wheels on one side of the car must necessarily travel farther and faster than those on the other, pro- ducing a tremendous strain on the axle, and frequently breaking it. We con- sider the object sought by this invention an important one, and trust it is attained. Whether this invention is preferable to others, especially that of Mr. P. G. Gardiner, of our city, is a question not for editors but for practical engineers, to whom we earnestly commend it. The old-fashioned axle is clearly vicious and dangerous. Let the best attainable substitute be designated and adopted forthwith. MAcnraE Fou tunnelling the Alps. — A very ingenious apparatus has been devised to facilitate the progress of the Piedmontese railroads, in which tunnels have to be cut under mountains. The excavating machine cuts the channels in the rock by means of several series of chisels placed one beside the other, in straight lines ; these lines of cutting tools are so arranged as to be capable of a slight motion in the direction of the grooves after every stroke; the object of this is to bring the chisels to bear upon all the spaces lying between the several cutting tools situated in the same line, so as to produce not a succession of holes, but a continuous channel similar to a very wide saw-cut. This lateral shifting of the lines of chisels, which takes phtce alternately from right to left and from left to right, is caused by a corresponding motion given to the frames in which they are fixed. Each chisel is driven against the rock by a spiral spring coiled around it. This spring, driving the chisel forcibly against the rock, obliges it to act efiicaciously, notwithstanding the slight inequalities at the bot- tom of the channel, arising from a want of uniformity in the resistance of the stone. When the machine is in operation, the several lines of chisels are all drawn back simultaneously, by means of a species of cam, or movable bar. The apparatus is so arranged as to enable each chisel to strike 150 blows in a minute. The machine at the same time sets in motion a pump which forces a constant supply of water into a reservoir, the upper part of which is filled with compressed air. By this means the water is driven out in jets, through small pipes placed between the chisels, and is thus made to play upon the grooves, where it performs the double office of preventing the cutting instruments from becoming heated, and removing the dust and broken stone which would other- wise accumulate in the grooves, and thereby prevent the effectual working of the excavator. The Cotton Gin. — Whitney, the inventor of the cotton gin, placed oi;l- upon his plantation in Georgia, the first that was used in Wilkes county, and perhaps the first in the State. He and his partner, Durkee, erected a gin-house, into which women only were allowed to enter. Mr. Lyon, who lived a few miles distant, by dressing himself in women's clothes, obtained an entrance, and after viewing the machinery made his improvement, the saw gin. Mr. Whitney got his first idea of the invention fi'om a gin used to prepare rags for the manu- facture of paper. HoRTicuLTUKE AT BosTON. — At ouc of the weekly exhibitions of flowers and fruits of the Massachusetts Horticultural Society, early in July, which was re- 122 MECHANICAL RECORD, ETC. ported as "very meagre,'' we notice* Flowers by several contributors; fine Chekries, by six contributors; Grapes, "noble specimens," by Mr. Nugent; "magnificent specimens" of various varieties of do., by Mr. Durfee, Fall River, and also by three others ; Peaches, " splendid," from Otis Johnson ; Giant Rasprekries, by another contributor ; Potatoes, " fine," by another ; and Vege- tables by another, making in all about twenty contributors. They do this up in capital style in the " city of notions." List op State Fairs for 1853. Indiana, , Sept. • Vermont, Montpelier, " 13, 14, 15. Kentucky, Lexington, "1.3,14,15,16,17'. New- York, . . . . Saratoga, " 20, 21, 22, 23. Ohio, Dayton, " 20, 21, 22, 23. Pennsylvania, - - - . Pittsburgh, " 27, 28, 29, 30. Michigan, Detroit, " 28, 29, 30.- Wisconsin, - - . . Watertown, Oct 4, 5, 6, 7. Illinois, Kane co., Massachusetts Horticultural Society, Boston, Sept. 21, 22. North-western Fruit-Growers' Asso., Chicago, Oct 4, 7. The following table gives the time for holding county fairs in Massachusetts : Worcester County Society, Sept. 21 and 22. Norfolk County Society, ' Sept. 27 and 28. Essex County Society, Sept. 28 and 29. Housatonic Society, Sept. 28 and 29. Worcester West Society, Sept. 30. Bristol County Society,' Oct 4 and 5. Middlesex County Society, Oct. 4 and 5. Berkshire County Society, Oct. 5 and G. Plymouth County Society, Oct 6. Franklin County »Society, ----- Oct. (3 and 7. Barnstable County Society, ,' Oct. 7. Hamden, Franklin, and Hampshire County Society, Oct. 11 and 12. Hamden County Society, Oct. 13 and 14. Hampshire County Society, .... Oct. 20. Water-proof Frock. — The following is recommended by Mr. Johnson, of Lou- isiana, as a cheap mode of providing water-proof sacks or frocks for negroes. The quantities named are for a plantation of fifty or one himdred negroes : 20 gallons linseed oil, into which mix 3 lbs. of litharge, well pulverized, after the oil has boiled a few minutes, which should be well stirred in. Into this, when boiling hot, dip a sack or over-coat, &c., well made of common cotton cloth, wring as diy as possible, and then hang in the sun a few days. It costs less than sixty cents, and will last a year or two. Chinamen in Calii'Oknia. — In Yuba county, by a recent State census, there ^rc 2,100 Chinese; in Nevada county, 3,886; in Placer county, 3,019; and in Sacramento county, 804. It is estim'ated that there are at least 25,000 ('hinese in the State. Vineyakos in Caluornia. — In Los Angelos county are 105 vineyards, con- taining 450,000 vines, each of which produces, on an average, five pounds of fruit Mo.st of this is manufactured into Avine and brandy, of each of which there are produced about 2,000 barrels. The grapes are of the most delicious quality, and the wine is said not to be inferior to the "sparkling Catawba." This growth i.^; also found in otherc ounties. Statistics of France..— Present population is 35,781,821. The number of mairiages is constantly decreasing, the number of births is little more than that of deaths, so that the increase of population is considerably less than formerly. About $8,000,000 is annually appropriated to the support of religion, of which, all but about half a million is bestowed upon the Roman Catholic Church. The number of Protestant.^ is about one and a half millions. MECHANICAL RECORD, ETC. 123 Rejiarkable Growth. — A correspondent, who gives no name, writes us that on the land of Mr. Duncan Hood, Stockport, N. Y., is a tree, grown from the stone of a rare-ripe, given him by a friend, on which are to be seen both nectar- ines and peaches. He says the tree is four or five years old. Not having any responsible voucher for these statements, we publish them in this form. When their truth is ascertained, it will become a subject of examination by the curious. Industry of Philadelphia, &c. — In Philadelphia and vicinity, in 1831, was estimated as follows: — 104 warping-mills at work, sufficient to employ about 4,500 weavers, more than 200 dyers, 3,000 spoolers, 2,000 bobbin-winders. The wages of these operatives amount to $1,470,000; 81,000 j^ards a day are manu- factured, or $24,300,000 per annum, of the estimated value of $3,888,000. The capital now invested in manufactures is $33,737,911, and number of hands era- ployed is 59,106. According to an official statement, it appears that we raise annually $143,000,- '000 in wheat; $391,200,000 in Indian corn; $490,275,000 in oats; $74,125,000 in Irish potatatoes, and $129,000,000 in cotton; the whole crop being $1,209,- 480,000. The Railroads in France, now completed, are twenty in number, and 1,531 miles in extent. The longest is the Northern, which is 368 miles, including branches. Five other lines are to be constructed, and are already commenced, extending 843 miles. All the railroads have received aid from the State, which, in all, has disbursed more than $66,000,000 in money on works, and $11,000,- ^000 in loans. Cakkots for Horses. — The stable-keepers are beginning to find that these vegetables form a cheap and nutritious food to mix with grain for their horses. It is better to give a working horse a peck of carrots and four quarts of oats or corn-meal a da}^, than to give him six quarts of meal. Glass Pens. — It is reported that glass pens are now made, possessing the requisite qualities to Avrite with, and that they will soon supersede all others. They ai-e anti-corrosive by the most impure ink, at least as much as gold, and their cost will be but that of the making. A PRACTICAL mechanic and engineer of high standing in this city suggests, as a preventive of accidents'at drawbridges, that, in addition to the usual, signal, a gate should be erected across the track at a distance of a quarter of a mile from the bridge. This gate could be so arranged as to be closed by the draw-tender when the draw is open. It could be made high enough to strike the funnel of the locomotive, and would, in case of carelessness on the part of the engineer, give the brakemen ample warning of the danger, and would give time to stop the train before reaching the bridge. The expense of such a gate would not exceed $500, and as a mere matter of economj-, something of the kind should ^ be adopted by eveiy railroad. The recent accident on the New-Haven road will cost the corporation more than it would require to erect and perpetually maintain a dozen such gates. The Geology of the Sierra Nevada. — Professor Trask has made a report to the Legislature of California on the geology of the great mountain range forming the eastern boundary of the State, which is not yet published, but which promises to supply a great deal of interesting information. It would seem that the earth of the country is almost as rich in platinum, silver, and copper, as it is in gold. Chromium, too, a most valuable pigment, abounds in many places, sometimes in large amorphous masses of sixty pounds weight. There arrived at the port of New-York during the ijionth of May, 30,234 emigrant passengers, of which number 12,179 were Irish, 10,986 German, 2,388 English, 1,214 Scotch, 1,072 French, 857 Swiss, and the remainder were from several other countries of Europe. During five months of the present year, 80,031 emigrants were landed at that port ; the year previous, 100,225 ; in 1851, 100,560 ; and in 1850, 7t),402. 124 MECHANICAL RECORD, ETC. Ikon in Tennessek. — From tables published in Runfs Merchants' Magazine^ we learn that there are now in operation on the Cumberland ■ river, Tennessee, nineteen furnaces, nine forges, and two rolling-mills, which produce 44,500 tons of iron per annum, valued at $1,673,000. The capital invested is $1,216,000. There ai'e employed in the works 1,395 white laborers, and 1,810 negroes, who consume 1,460,000 pounds of pork, and 35,000 bushels of corn per year. The iron interests of Tennessee are rapidly growing into importance, and we have no doubt will constitute a large element in that wonderful prosperity which the State seems destined to enjoy. New Compound Rail. — A new rail for roads has been invented by Wells & Serrill. It is compound, consisting of an interior and exterior rail, so arranged that the joints are broken, that is, that the parts lap over one another. No rivets or bolts are used, and an ordinary workman can lay or repair it. The rail may be used with or without chairs. When the exterior rail is worn out, it can be renewed, whilst at least two^fifths of the entire bar, which is not subject to wear, is saved. It will be patented. The plan strikes us as a good thing, and is at least worth the attention of railroad men. Fall Rr'er — Additional Boat. — The travel on this route has become so great that the Company has been compelled to put on the " State of IMaine," as a day-boat to Newport. Leaving New-York at 8 A. M., on Tuesdays, Thursdays, and Saturdays. Returning, it leaves Newport at 7 A. M. on the alternate days. Another Potato Secret out. — The country gentleman is informed that the secret of E. C. Roberts in regard to the prevention of the potato disease, is to leave the potatoes in the ground all winter. For this he asks a dollar, with a pledge not to tell of if. The secret is neither new nor good. It was thoroughly tried years ago in England and Ireland, and, like most other prescriptions for the disease, was found ineflFectual. Sugar in Ireland. — The manufacture of beet-root sugar has been introduced into Ireland with great success. The produce of last year amounted to 142 bags,, containing from three to four hundredweights each. These have been sold ; and it^is now contemplated to start two other establishments, on which 40,000 tons of the root maybe produced in a year. At present 240 persons are employed in the manufacture ; but if the project be carried out, this number will be largely increased, and a great addition made to Ireland's industrial resources. Special Manure for Grapes. — The Wine Committee, at the exhibition of the Cincinnati Horticultural Society, reported that of two specimens of wine, one from grapes to which a special manuring of potash had been given, the wine from the manured grapes was " bright, clear, and mellow, like an old wine." The other was declared to be less matured in all its qualities, nor was it clear. The grape.s themselves from the t^vo portions of ground were also presented to the Committee. "Both were delicious and well ripened, but it was considered that those from the manured land were sweeter, and that the pulp was softer." Improvement in Cultivators. — An improvement in these useful implements of husbandry has been made by Samuel Churchill, of West Henrietta, N. T. The nature of the invention consists in a pecular manner of elevating and depressing the frame which holds the shares, and the shares themselves, by means of which they may be made to penetrate the earth the required distance,, and make deep or shallow furrows as desired, or be raised and kept entirely from the earth when the implement is being drawn from one locality to another. The mode adopted by Mr. C. to accomplish this object is by means of levers and connecting rods or stirrups attached to the frame, which are under the immediate control of the driver. Measures have been taken to secure a patent. Manufacture of Bohemian Glass. — A French Company, of ample means, have purchased a tract of land at a short distance east of the Crystal Lake, near New-Kochellc, where they have commenced the erection of a magnificent MECHANICAL RECORD, ETC 126 establishment for carrying on the manufacture of Bohemian glass-ware. The Westchester JSTews states that the buildings will be of brick and stone, and put up in the most substantial manner. The principal building will be upwards of 300 feet long, and four or five stories high ; while there will be several other buildings <►€ smaller dimensions, adapted to the wants of the various branches of the busi- ness. One furnace alone will occupy a space of 50 feet square. The whole work is to be pushed most vigorously ; as soon as finished, quite a colony of workmen and their families are to be brought from France to carry on the busi- ness, which is expected to be very extensive. For the accommodation of the French families who are expected to be employed in the establishment, about fifty dwellings will be erected by the Company. New streets are being laid out around the works. Making Paper in Nobth Carolina. — There are five paper-mills now in opera- tion in North Carolina, and anothei', with a capital of $25,000, is in process of erection, about six miles from Raleigh. The two mills near Raleigh (the "Manteo" and the "Neuse" mills) consume annually about one million and a half pounds of old rags ; and the other four mills, viz. : at Fayetteville, Shelby, lincoln and Salem, as much more ; making 3,000,000 pounds of stock used an- nually in North Carolina. A New Mode of Manufacturing Paint-Brushes. — A very simple and effectual iQode of manufacturing paint-brushes, without involving the necessity of driving the handle through the centre of the brush, has been invented by Adonij ah Randel, of Williamsburg, N. Y. The nature of his invention consists in placing the hair of which the brush is to be made in a metal ring, and securing it therein by cementing or sizing the roots, so as to prevent the escape of the hairs, and then uniting the back end of the ring, by riveting or otherwise, with a back plate which receives the handle. The hair is most effectually secured in this manner, and it forms a solid brush ; it is easily constructed, durable, and more convenient than those in use. Measures have been taken to secure a patent. A New Apple Tree Enemy has made its appearance in Maine. It is a slender worm, about half an inch long, striped with greenish-white and dark stripes. When jarred, they spin down and hang by a fine thread. They move about by rapid crawling. They eat leaves, buds, and fruit indiscriminately. They are aalike the canker-worm or any other known to the oldest inhabitant. The latter worm has done a great deal of damage this year in Connecticut and Massachusetts. In a recent trip through portions of these States, we saw many apple trees that looked as brown as though killed by fire. They also attacked many other trees, particularly elms. The Shingle Trade of Chicago is enormous, amounting last year to over 77,000,000. The increase this year has thus far been 25 per cent., and it is quite safe to estimate this year's business at over 100,000,000. They are shipped to the West and South in great quantities, thus furnishing freights for canal- boats, and increasing the canal revenue. The Rm:R Amazon is likely to be opened to steam navigation much sooner than was expected ; and if it is freely opened, it will be the great event of the day. General Echenique, the President of Peru, has already taken steps, on behalf of that Government, to put on the Amazon two iron steamers, each to cost about $100,000, whose business is to be the exploration of the river and its branches. All nations are to enjoy the benefit of this trade and commerce. The Emperor of Brazil, we are gratified to learn, so far from resisting this Peruvian movement, is cooperating with it. He has oonceded a national Com- pany the right of navigation, with certain privileges, in conjunction with Peru. The Company was to commence its work in May last ; and although we have no definite information that it has really l)egun, yet there seemed to be no doubt that it was intended to go into operation either in June or July. The Potato Rot. — Professor BoUman, a Russian Councillor of State, has pub- lished a work on the prevention of potato rot. He discovered accidentally, and Stas subsequently verified by experiment, the fact that seed potatoes thoroughly 126 MECHANICAL RECORD, ETC dried will produce a sound crop. The Courier, which gives an account of this discovery, says : "The temperature required to produce the desired result is not very clearly made out. Mr. Bollman's room in which his first potatoes were di-ied was heated to about 72'', and much higher. By way of experiment, he placed others iu the chamber of the stove itself, where the thermometer stood at 136'', and more. He also ascertained that the vitality of the potato is not affected, even if the rind is charred." Cheeokee and Beaver Copper Mines. — Mr. J. D. Whitney, the geologist, has made a report upon the Cherokee and Beaver copper mining locations, situated in Polk county, Tenn. The distance of these mines from market has thus far prevented tlie w^orking of them, but this difficulty is about to be obviated by making a road to Cleveland, on the East Tennessee and Georgia Railroad, when the ores will have but 35 miles of cariiage by wagon. The deposit of ' black oxide of copper on these locations Mr. "Whitney says he has never seen equalled in any other location. At the Hiwassee Mine this black ore is said to . be 45 feet m width, and averages about 2 feet thick. Beneath this is the undecomposed ore. Should this black oxide prove to average 10 feet only in width, it would yield 6,300 tons to the mile, worth $750,000. Mr. Whitney's report says : The Gherol'.ee Com/pany's location is the one next south of that of Tennessee,- and has the same vein extending through it for a distance of about three quarters of a mile. The tract contains about 400 acres. The outcrop of gossan is as well defined as any where on the vein, and appearances indicate that the vein is as well developed on this location as on those farther north. These are very favorable situations, where the work of mining can be carried on with small cost by driving in levels on the side of the ridges at right angles to the course of the vein. Such a one has been commenced near a small saw-mill at the base of the ridge, and has been can'ied in about 80 feet, but not sufficiently extended to develop the character of the vein. Agricdltckal Premiums in VERMONx.^The amount of premiums offered by the Vermont Stale Agricultural Society, at its next annual Fair in Montpelier, Sept. IS,. 14 and 15, 1853, is $3,401 : On hors'es, $721 ; cattle, $638 ; sheep, $414 ; swine, $146 ; poultry, $24 ; dairy, $93 ; maple sugar, §35 ; honey, $13 ; manure, $25 ; field crops, $187 ; fruit and fruit tree?, $76 ; vegetables, $26 ; ploughing, $136 ; farm implements, ^100 ; donfiestic manufactures, $37; essays, $101 ; discretionary premiums, $600. REDUciNa Bones for Manure. — The American Farmer gives the following method of reducing crushed bones without sulphuric acid : — Mix two bushels of ashes and one of salt witli each bushel of crushed bones ; moisten the bones first, and leave the ■whole in pie four or five weeks before using the mixture, sliovelling it over two or three times during that period. The above process will answer very well for soils deficient in soda, chlorine, potash, and phosphate of lime ; but for soils deficient in sulphuric acid, as most soils are, we should prefer dissolving the boue, and then adding the other constituents if required. Charcoal for Swine. — It is perhaps not generally known that one of the best arti- cles that can l)e given to swine, while in preparation for the tub, is common charcoal. The nutritive properties are so great, that they have subsisted on it without other food for weeks together. Geese confined so as to deprive them of motion, and fattened on three grains of corn per day and as much coal as they can devour, have become fat in eight days. The hog eats voraciously after a little time, and is never sick while he has a good supply. It should always be kept in the sty, and be fed to the inmates regularly, like all other food. How TO MAKE Crayons. — Every school room has, or should have, black boards. On these, chalk is almost universally employed. There are many objections to the use of chalk, not the least of which is, that after a problem is performed, the fingers and cloth- ing present a dirty white appearance. Crayons are far preferable. Could they be gen- erally employed, it would be a favor done to some delicate hands, to say nothing of a large amount of wearing-apparel. ■White crayons may be made of Paris white or Spanish white, which are nearly NEW-YORK IN THE SUMMER OF 1853. 127 the same, and wheat flour and water. The correct proportions are : five pounds of Paris white, one pound of flour, and sufficient water to make a dough of these materials, hard enough not to crumble, and soft enough to roll. Little balls of this are then rolled out into cylinders about the size of a pipe-stem, and laid away in a warm place, or in the sun, to dry ; the drying will generally require from 12 to 24 hours. The process of rolling may be performed upon a table, or any flat board. This article J8 far superior to chalk. Fattening Animals. — The Shakers of Lebanon, N. Y., say, after an experience of thirty years, that in fattening swine upon Indian corn, one third is saved by grinding into meal, and that one fourth is saved by cooking — boiling it. This, as we under- stand it, makes a saving of one half, which is probably somewhat exaggerated, but the saving is no doubt considerable. There can be no doubt that, on all farms where there are considerable numbers of cattle and swine to be fed, a mill and boiling apparatus, though they may be a little costly at first, would ultimately, and soon, indeed, reim- burse all the expense. Grind and boil, we say, therefore, to all farmers. The apathy that prevails upon this point in general is very strange. Farmers are generally slow in adopting improvements in agriculture and agricultural implements, and compara- tively few feed their cattle on cooked food, while "some kinds of it are almost as grate- ful to the quadruped as to the biped, his lord and master. Illustrated Record of the Industry of all Nations. Nos. 1 and 2. Large quarto. G. P. Putnam & Co. pp. 20. 25 cents. A double number of this elegant journal is now issued. It is filled with well- engraved illustrations (forty-two in number) of objects of interest to be found in the Crystal Palace, with remarkably good descriptions of each. Every thing about it is in good taste, and is worthy of the publishers and worthy of the Exhibition. Subscribe for it at once, and encourage a commendable object, while you enable the publishers to present a permanent memorial of this great collection, that shall itself do honor to the artists engaged upon it, and at the same time secure a volume that will be an ornament to your library and to your table, and a fund of entertainment in j'-ears to come. There will be twenty-six numbers and a supplement. Mr. Putnam's address is 10 Park Place. Mr. P. has also a Catalogue of the various articles to be found in the Crystal Palace, so arranged and numbered that any one of them can readily be found. It is of great convenience to any one who wishes not to overlook that in which he has especial interest, and which he might otherwise pass by without uoticiufj its presence. NEW-YORK IN THE SUMMER, OF I85S. For the benefit of our friends from a distance, we give below a list of a few of the more prominent and interesting features presented by our city. Wc cannot begin better than by referring to Castle Garden and Madame Sontag. The corps of operatic artists which Madame Sontag has engaged is of the very highest order. In herself she is a host, as we have often repeated. But her assist- ants form a host seldom equalled in any country. Signora Steffanoni is the best operatic soprano we ever had in this country before the an-ival of Madame Son- tag. Madame Patti Strakoscu has lost none of her power in her temporarj- absence from the stage. Salvi is the most wonderful tenor. He was one of the chief attractions in the celebrated Havana company that so delighted us a few years since ; and no man on the continent pretends to be his equal in that department. Badiali wears his honors alike untarnished. Rossi and Bene- vantano would be distinguished in anj^ other company, and the minor parts are represented with uncommon ability. Madame Anna Tiiillon, at the Broadway, attracts crowded houses as ever but we cannot speak of her from our own knowledge. The Dusseldorf Gallery of Paintings presents attractions unrivalled in that department The pictures are numerous, and the entertainment suited alike for the day or evening. 128 LIST OF PATENTS. Sattler's Cosmokamas, near Union Park, arc admirably painted representa- tions of the most striking views on both continents. Here is somfething for an entire half day, whicli will insure perfect satisfaction. The Bryan Gallery of Christian Art is a collection of paintings, forming an historic series from the commencement of the Christian Era. Such is the description given us by friends vpho have seen it, and who pronounce it abun- dantly worthy of attention. The Velasquez is one of the best specimens of portrait-painting to be seen in this or any other country. Lattixg Obsekvatory. — The view fi-om this, the loftiest tower on the conti- nent, we believe, is admirable. The whole of New- York and the adjacent coun- try, the North and East rivers, with the cities and villages which almost cover the adjoining territory, lie before you as on a map. The view is assisted by two or three telescopes. The Hippodrome, the Circuses and Theatres, and Barnum's Museum, last hut not least, open their doors for the entertainment of the citizen and the stranger. The view from Trinity Church Spire is perfect in its way ; Broadway, extend- ing under your feet, like a ribbon, for two and a half miles, to Union Square, being seen at a glance. The Cemeteries, especially that at Greenwood, present attractions of a differ- ent character, but not inferior nor less worthy. Stages run the whole distance, and carry and return you for a shilling, after crossing the ferries. High Bridge, near Harlem, is well worth a visit. The public institutions of the city are worthy of notice, according to the tastes and the time to be devoted to such objects. List of Patents issued from June 21 to July 5, 1853. Barnabas H. Bartol, of Philadelphia, Pa., for I Amzi C. Semple, of Cincinnati, Ohio, assignor Improvement in Refrigerators for Cooling Liciuids. to William C. Semple, of same place, for Improre- Patented in Cuba. meut in Presses. Horatio Clarke, of Dedham, Mass., for Improve- ment in Bobbins. Christopher Duckworth,of Thompsonville,Conn., for Improvement in Shuttle-box Motion in Looms. Horatio N. Goodman, of New-Haven, Conn., for Improvement in Melodeons. Daniel H. Hovey, of Kilborn, Ohio, for Improve- ment in Machines for Twisting Waxed-ends. Edmund Slorwood and George Rogers, of Lon- don, England, for Improvement in Coating Lead with Zinc. Patented in England. Levi S. Reynolds, of Indianapolis, Ind., for Im- provement in Bran Dusters. Christian Sharps, of Hartford, Conn., for Im- provement in Percussion Pellets. Patented in England. E. E. Shepardsou and Edwin Lucas, of New- Bedford, Mass., for Improvement in Tuning Melo- deons and other Reed Instruments. Lauren Ward, of Naugatuck, Conn., administra- tor of Richard Ward, deceased, of same place, for Improvement in Machines for Turning Irregular Forms. James Foster, Jr., and Piatt Evans, Jr., of Cin- cinnati, Ohio, for Improvement in Metallic Boxes for Presses, &c. Napoleon B. Liicas, of Otter Creek, 111., for Im- provement in Threshers and Separators of Grain. Alanson Abbe, of Boston, Mass., for Improve- ment in Instruments for correcting Lateral Devia- tions of the Spine. J. Cross, of New-London, Ohio, for Improve- ment in Brushes. A. M. Day, of Bennington, Vt., for Improvement in Clavicle Adjusters. George H. Hazlewood, of Boston, Mass., for Im- proved Cradle and T6te-a-T6te. Chas. W. Lancaster, of New-Bond St., England, for Improvement in the manufacture of Cannon and other Fire-arms. Patented in England. Thos. L. Mitchell, of Birkenhead, England, for Improvement in Propelling Vessels. Patented in England. John North, of Middletown, Conn., for Improve- ment in Trusses. Wm. Porter and Edward A. Tattle, of Williams- burg, N. Y., for Improvement in Lanterns. Amzi C. Semple, of Cincinnati, Ohio, for Im- provement in Paddles for Vessels. Noah J. Tilghman, of Salisbiiry, Md., for Im- provement in Crow KiUers. f l)e p0nol), tl)e ism, mt tlje JliiDil. Part L— Vol. VI. SEPTEMBER, 1853. No. 3. FREE TRADE AS AN" EXPERIMENT. We must confess that our veneration for the principles of trade which are advocated and acted upon by Great Britain is becoming less and less, as our reading and observation are more extended. In her journals, and in conver- sation, we have often met with the remark, that " England has proved the exellence of free trade by actual experiment." She has proved the excellence of free trade, sure enough, but where, in what sense, and to whose advantage, and with what results ? She has proved this : that when she has crowded her cities and towns with spindles, and mules, and looms, and other forms of mechanical inventions, and, by a series of measures planned and con- trived for that end, has lowered the prices of manual labor, at home and in her colonies, and has restricted and even utterly prohibited the right, and taken away even the ability, to manufacture from all her dependencies ; then she " has proved " that free trade, either in the rough product, in her own ports, and in breadstuffs, which are so essential to her starving thou- sands, will produce a favorable result to herself at home ; the one in increasing the importation of raw materials, which can be wrought into various fabrics, and the other in enabling those starved thousands to buy moderately of the flour of this and other countries at a price not quite so far beyond their reach as it otherwise would be. This, we admit, is proved, and this is all that is proved, in respect to the benefits that have in fact resulted from free trade in England. Were our mills, and furnaces, and forges, and other appliances of manu- facturing industry, in successful action, our laborers in those departments thoroughly taught in their several trades, and abundantly supplied with raw materials for manufacture, while they were almost starved for want of bread, we too might be disposed to open our ports, and invite the wheat, and rice, and sugar, and other kinds of food jiroduced in other countries, into our harbors, and by the reduction of duties do what we could to place these articles within the reach of the sufferers. We should then do just what England has done — no more and no less. We are sure that our countrymen are too intelligent to be duped by names and forms while things constitute the essentials. " Free trade" upon the statute book is one thing among nations and tribes who have ability to engage in it, and quite another thing when the local administrations, under the resistless power of the Imperial Parliament, actually forbid them to keep in their possession the machinery which is indispensable in engaging in any trade. For example : Of what benefit to the poor East Indian that the ports of Great Britain are free for all the manufactured goods he can send there, provided they tax his materials and his tools for making the requisite machinery, and then tax the machinery so exorbitantly as entirely to consume VOL. VI. — PART III. 9 130 FREE TRADE AS AN EXPERIMENT. all possible profits that can be anticipated by his labor and traffic? And is it not " adding insult to injury" thus to tie up a man's hands, and then, with an air of self-complacency for his own unexampled generosity, bid him work in any way that may suit his inclination ? Such will be found an essential element in the boasted liberality of Britisli free trade. Are there any of our intelligent readers who suppose that there is a real and available liberty among the colonial people of Great Britain to carry on free trade in looms and in spinning-jennies, or in exporting from their own soil and importing into England wrought goods and manufactures ? Can the people of India manufacture for themselves or procure from " home," from Birmingham, or other city of England, such implements for their own use, so that they could manufacture the cotton they grow into cloth for their own consumption, for their own wives and children; still less, so as to compete with English manufacturers on English soil ? Can the peo- ple of Jamaica expend profitable labor on their own sugars ? Can Ireland manufacture and export cloth and glass at her pleasure ? Mr. Carey observes on this subject : "The negroes of Jamaica have never been permitted to apply their spare labor even to the refining of their own sugar, nor are they so at this day. They must export it raw ; and the more they send, the lower is the price and the larger the proportion taken by the Government — but the poor negro is ruined. Spain, on the contrary, permits the Cubans to engage in any pur- suits they may deem most likely to afford them a return to labor and capital; and, as a necessary consequence of this, towns and cities grow up, capital is attracted to the land, which becomes from day to day more valuable, labor is m demand, and there is a gradual, though slow, improvement of condition. The power to resort to other modes of employment dimini-^hes the necessity for exporting sugar, and when exported to Spain, the producer is enabled to take for himself nearly the whole price paid by the consumer, the Govern- ment claiming only a duty of 15 per cent. " The Hindoo, like the negro, is shut out from the workshop. If he at- tempts to convert his cotton into yarn, his spindle is taxed in nearly all of the profit it can yield him. If he attempts to make cloth, his loom is sub- jected to a heavy tax, from which that of his wealthy English competitor is exempt. His iron ore and his coal must remain in the ground, and if he dares to apply his labor even to the collection of the salt which crystallizes before his door, he is punished by fine and imprisonment. He must raise sugar to be transported to England, there to be exchanged perhaps for Eng- lish salt. For the sugar, arrived in that country, the workman pays at the rate perhaps of forty shillings a hundred, of which the Government claims one third, the ship-owner, the merchant, and others, another third ; and the remaining third is to be fought for by the agents of the company, anxious for revenue, and the poor ryot, anxious to obtain a little salt to eat with his rice, and as much of his neighbor's cotton, in the form of English cloth, as will suffice to cover his loins." See too what was quoted on the position of Ireland, in reference to this point, on the 7 1st and 7'2d pages of our August number. Many of our public men have urged a " tariff for revenue," in distinction from a " tariff for protection." The unsoundness of this distinction, as a matter of principle, is admitted by a writer in a recent number of Hunt's able journal ; but if any one wishes to see the effect of free trade carried out, m taking away from a nation its resources, and demanding heavy direct taxes^ he may aee it in the well-ascertained effects of this " British free trade," as FREE TRADE AS AN EXPERIMENT. 131 carried out in Turkey. We again quote from p. 120 and onward of Mr. Carey's new work on the Slave Trade: "By the terms of the treaty with England in 16Y5, the Turkisli Govern- ment bound itself to charge no more than 3 per cent, duty on imports,* and as this could contribute little to the revenue, that required to be sought else- where. A poll-tax, house-tax, land-tax, and many other direct taxes, furnished a part of it, and the balance was obtained by an indirect tax in the form of export duties ; and as the corn, tobacco, and cotton of its people were obliged to compete in the general markets of the world with tlie produce of other lands, it is clear that these duties constituted a further contribution from the cultivators of the empire in aid of the various direct taxes that have been mentioned. So far as foreigners were interested, the system was one of per- fect free trade and direct taxation. " For many years Turkey manufactured much of her cotton, and she exported cotton-yarn. Such was the case so recently as 1798, as will be seen by the following very interesting account of one of the seats of the manufacture : *' 'Ambelakia, by its activity, appears rather a borough of Holland than a village of Turkey. This village spreads, by its industry, movement, and life, over the surrounding country, and gives birth to an immense commerce, which unites Germany to Greece by a thousand threads. Its population has trebled in fifteen years, and amounts at present (1798) to four thousand, who live in their manufactories like swarms of bees in their hives. In this village are unknown both the vices and cares engendered by idleness ; the hearts of the Ambelakiots are pure and their faces serene ; the slavery which blasts the plains watered by the Peneus, and stretching at their feet, has never ascended the sides of Pelion, (Ossa ;) and they govern themselves, like their ancestors, by their protoyeros (primates, elders) and their own magis- trates. Twice the Mussulmen of Larissa attempted to scale their rocks, and twice were they repulsed by hands which dropped the shuttle to seize the musket. "' Every arm, even those of the children, is employed in the factories: while the men dye the cotton, the women prepare and spin it. There are twenty-four factories, in which yearly two thousand five hundred bales of cotton-yarn, of one hundred cotton-okes each, were dyed, (6,138 cwts.) This yarn found its way into Germany, and was disposed of at Buda, Vienna, Leipsic, Dresden, Anspach, and Bareuth. The Arabelakiot merchants had houses of their own in all these places. These houses belonged to distinct associations at Ambelakia. The competition thus established reduced very considerably the common profits ; they proposed therefore to unite them- selves under one central commercial administration. Twenty years ago this plan was suggested, and in a year arteiward it was carried into execution. The lowest shares in this joint-stock company were five thousand piastres, (between £600 and £700,) and the highest were restricted to twenty thou- sand, that the capitalists might not swallow up all the profits. The workmen subscribed their little pro6ts, and uniting in societies, purchased single shares ; and besides their capital, their labor was reckoned in the general amount ; they received their share of the profits accordingly, and abundance was soon spread through the whole community. The dividends were at first re- stricted to 10 per cent., and the surplus profit was applied to the augment- ing of the capital, which in two years was raised from 600,000 to 1,000,000 piastres, (£120,000.)' * Equivalent to light port-charges, the anchorage being only sixteen cents per ship. 132 FREE TRADE AS AN EXPERIMENT. " ' It supplied industrious Gennany, not by the perfection of its jenuie*, but by the industry of its spindle and distaff. It taught Montpellier the art of dyeing, not from experimental chairs, but because dyeing was with it a domestic and culinary operation, subject to daily observation in every kitchen ; and by the simplicity and honesty, not the science of its system, it reads a lesson to commercial associations, and holds up an example unparalleled in the commercial history of Europe, of a joint-stock and labor company, ably and economically and successfully administered, in which the interests of industry and capital were long equally represented. Yet the system of administra- tion with which all this is connected is common to the thousand hamlets of Thessaly that have not emerged from their insignificance; but Ambelakia for twenty years was left alone.'* "At that time, however, England had invented new machinery for spinning- cotton, and, by prohibiting its export, had provided that ail the cotton of the world should be brought to Manchester before it could be cheaply converted into cloth." It is useless to multiply words upon such a topic. These facts stand out palpably, and are not denied. There are, indeed, other reflections which the facts connected with this subject are calculated to excite, and one among these the moral effects, we purpose to elucidate at an early day. But for the present, and in reference to the economical bearings of the subject, we beg leave to copy a very important question propounded by the London Times in reference to Ireland, from which all mechanic and manufacturing arts are prohibited by enormous taxes or else by direct legislation : " How are the people to be fed and employed ? That is the question which still baffles an age that can transmit a message round the world in a moment of time, and point out the locality of a planet never yet seen. There is the question which founders both the bold and the wise." What will be the ultimate result of the free trade which is permitted to the people of this country in competition with English manufactures, when such reforms are introduced into that country as the condition of her working classes imperatively demands, yet remains to be seen. We have recently stated, and more than once, that at this day British soldiers, in Calcutta, are clothed with Lowell cottons. In our view this is at least ominous. How any one can persuade himself that English diplomatists can have one object and aim in their system of colonial trade, and another and antago- nistic aim in their policy towards foreign governments, we are not wise enough to discei-n ; and if England's commercial policy is to build up domestic industry at the price of the ruin of her own colonies, much more must this be her intent in her foreign policy! We only add that it is not often, in individual contests, we hear those parties which have the advantage in position, and are thereby peculiarly protected^ calling out for " a fair field and equal rights." We append to these statements of Mr. Carey and others, a recent account given by the Bombay Times, in reference to the present condition of India, and its causes. The editor says : " We have famines occurring almost decennially, some of which, within our time, have swept their millions away. In 1833, 50,000 persons perished in the month of September in Lucknow ; at Khanpoor, 1,200 died of want ; and £500,000 were subscribed by the bountiful to relieve the destitute. In Guntoor, 150,000 human beings, 74,000 bullocks, 159,000 milch cattle, and * Beaujour's Tableau du Commerce de la Greece, quoted by Urqubart, 4*?. FREE TRADE AS AN EXPERIMENT. 133 300,000 sheep and goats died of starvation. Fifty thousand people perished in Marwar; and in the North-west Provinces, 50,000 human beings are sup- posed to have been lost. The living preyed upon the dead. Human imagina- tion could scarcely picture the scenes of horror that pervaded the land. In twenty months' time, 1,500,000 persons must have died of hunger, or of its consequences, " The direct pecuniary loss to the Government, by this single visitation, exceeded £5,000,000^sterling — a sum which would have gone far to avert the calamity from which it arose, had it been expended in constructing thorough- fares to connect the interior with the sea-coast, or districts where scarcity pre- vailed with those where human food was to be had in abundance ; or on canals to bear forth to the soil, thirsty and barren for want of moisture, the unbounded supplies our rivers carry to the ocean. "Nearly seventy years since, Burke, in one of his speeches, said, iu sub- stance, this : " ' The Barbarians and Mussulman conquerors of India have left behind them some monument of their glory or munificence ; but if the English Government should be withdrawn from India this hour, it would leave behind it once fertile and populous provinces, fit residences only for the tiger and ourang-outang.' Matters have grown worse since the time of Burke. " The policy of the India Government has been remorselessly cruel a©,d selfish : that Englishmen might grow rich, and go home before an Eastern Ciinaate should break them down ; that a monopoly for English goods might be established in the India markets ; that Christians iu Manchester and Cal- cutta might thri\'e at the expense of the East India Pagan, the commerce of the East Indies has been annihilated, her manufactures destroyed, the im- portation of machinery prohibited, the artisan and mechanic driven from the side of the ploughman, and the whole people forced into the single pursuit of agriculture. The taxes have been without parallel for enormity : the laud-tax takes from 50 to 80 per cent, of the produce of the land, and the aggregate of taxes has not diminished since Burke charged that it amounted to eighteen shillings in the pound. " Under this revenue and commercial system, the same system in part which made a wholesale slaughter of the West India negroes, India has gone down lower and lower in physical, moral, and intellectual being. Towns and cities, once populous, busy, and thriving, are in ruins, overgrown by the jungle ; lands once yielding a handsome income have been abandoned ; the comforts which the Barbarian and Mussulman spared are unknown in the records of the present generation ; and provinces yielding two harvests annually have been cursed with famines increasing in intensity and fre- quency. "According to the English authorities, one famine in one province of India swept 500,000 victims to the grave. Corpses lined the roads and swelled the waters of the rivers; mothers threw their children into the Ganges rather than that they should stiffen in their arms ; the dead and the dying were moved from under the wheels of the Governor-General's carriage as he went on his progress of investigation ; carrion-birds gathered by tens of thousands to the horrid carnival ; and this was in the reign of Victoria the First ! Misery, ignorance, and crime in the British East Indies are in pro- portion to the time the country has been held by British arms. The older the province, the more profound the degradation, the more intense the wretchedness. "The poverty of the country diminished the revenues: the revenues must 134 AMERICAN CLOCKS. be kept up, no matter the cost. Hence new provinces are conquered and annexed ; hence the infernal trade in opium. The best lands were appro- priated to this purpose ; their owners were told they must abandon the land or raise the poppy. They were forced to sell at the prices and to the traders the Government designated. The traders were in their turn taxed so much a chest. The Government gathered in about £15,000,000 revenue; and the opium, forced on China, killed and still kills 400,000 Celestials annually. " Such is British India. God alone is powerful enough to raise her up from that profound depth where cupidity has sunk her. It is a task too great for Mrs. Sutherland, the reason probably for the inaction of that philanthropic lady." We add but one more extract, and that is by Sir Thomas Moore, (Ram- bles, vol. 1, p. 4,) quoted by Mr. Carey on p. 164 of the work already cited. It shows what India was and might still be, but for the principles and prac- tices of ihe British Government : "I do not exactly know what is meant by civilizing the people of India. In the theory and practice of good government they may be deficient. But if a good system of agriculture, — if unrivalled manufactures, — if a capacity to produce what convenience and luxurv demands, — if the establishment of schools for reading and wrilinr, — if the general practice of kindness and hospitality, — and above all, if a scrupulous respect and delicacy towards the female sex are amongst the points that denote a civilized people, — then the Hindoos are not inferior in civilization to the people of Europe." This eminent author has furnished numerous proofs of the general order, neatness, and thrift of the people of India at the time he wrote. We omit them here for want of room. Let these descriptions be contrasted with those given by residents and travellers at the present time. AMERICAN CLOCKS, The manufacture of clocks in this country has grown into a business of vast magnitude. We have recently seen in the Boston Traveller an historical sketch of this business, which is interesting in various particulars, not the least of which is the exhibition which it gives of individual enterprise. This, of course, must always underlie every important enterprise, or it will come to naught. We give below a pretty full abstract of the account referred to. The writer, Dr. William Alcott, says : "Furty-five years ago, a plain man, of few words, but great mechanical ingenuity, purchased an old grist-mill in Plymouth, at the south-eastern extremity of Litchfield county, Connecticut, and converted it into a wooden clock factory. Wooden clocks had indeed been made long before that time, by Leonjwd Harrison of Waterbury, Gideon Roberts of Bristol, and perhaps others. They were, however, few in number, and sold at enormous prices. It was even said that the parts of some of those which were first made were cut out with the penknife. They were, many of them, inserted in long cases, reacliing from the fioor almost to the ceiling, and were at best made very slowly. " The name of our taciturn Plymouth adventurer was Eli Terry. He pro- ceeded to manuftvcture clocks, at his new factory, at the rate of several hun- dred, perhaps a thousand, a year. His stream, however, had many tributaries. All the forest hills and valleys for many miles around, in some directions AMERICAN CLOCKS. 135 from twelve to twenty, were ransacked by his neighbors for hard wood, such as laurel, (popularly ivT/,) box-wood, sugar-maple, &c., whereof to make the wheels, pinions, and pillars ; and from remoter regions they procured cherry and pine for other purposes. The fields also, far and near, were laid under contribution to furnish flax, whence the cords were made by which the weights were suspended. And then, again, the price of labor on the farms around was raised because so many young men were employed in connection with the factory, or in selling them in adjacent towns when made. Of these last individuals, ycleped clock-pedlars, some of the more bold and enterpris- ing ventured abroad with their one-horse wagons fifty or one hundred miles from home, and sold their clocks at the amazingly low price of twenty-five or thirty dollars ! " The business now rapidly increased, and Mr. Terry was ere long able to manufacture more than a thousand clocks a year. The public mind in a Yankee county was not content that Eli Terry should make his thousands of dollars a year, while they only got an old-fashioned living at one dollar a day or so; and one after another, in the contiguous towns above mentioned, they found their way into the same business. The mania spread farther even than Bristol and Waterbury. It extended to Watertown, Litchfield, Har- winton, and Southington. " Mr. Terry soon sold out his establishment to two enterprising young mechanics, who, after making such changes and adopting such improvements as enabled them to manufacture several thousand clocks yearly, at length separated, and each had a factory of his own. Mr. Silas Hoadley, one of the two, remained in the business several years, and also engaged in the manu- facture of cutlery, but met with only partial success in his business. His former partner, Mr. Seth Thomas, in his new location, at a place called Ply- mouth Hollow, not only made himself extremely rich, but built quite ' a city.' He has done more good, as well as gained more money, than almost any other mechanic in that region. He has manufactured his thousands of clocks yearly, and, it is believed, in some years his tens of thousands, besides much cotton-cloth and other goods. The pioneer in the business, Mr. Terry, with his sons and other associates, continued to make clocks till the time of his death, which happened only a few years since, when at an advanced age. In a pecuniary view, he was more fortunate than most pioneers, though he was never so wealthy as some of those who succeeded him. "Thirty years ago, Chauncey Jerome, of Plymouth, a young man of enter- prise, also engaged in the business. Mr. Jerome, with his coadjutors, was destined, as a clock-maker, to eclipse all his predecessors. The price of clocks had indeed somewhat fallen before he commenced the business, but it was reserved for this gentleman to reduce it to three or four dollars. "Mr. Jerome moved from Plymouth to Bristol nearly thirty years ago, where he remained till nine years ago, when he removed to New Haven, where he still resides. He has had many reverses of fortune ; but, like the fabled phoenix, that rises again from its own ashes, each reverse in his affairs has seemed only to increase his energies. He has probably manufactured as many wooden clocks as all the world besides. Of late, however, the material of his clocks has been of brass; but he began with wood, as did his prede- cessors and coadjutors. Besides his factory in New-Haven, which em- ploys nearly a hundred and fifty hands, he employs another hundred in Bristol, Derby, and elsewhere ; and his clocks are found all over the civilized world. He has a depot for them in Hanover street in Boston, as well as another in each of the cities of New-York, Liverpool, and London. Some of these are exceedingly beautiful. 136 SHOE MANUFACTURE. " Mr. Jerome has for tbe last three years manufactured clocks at the rapid rate of more than five hundred a day. At this rate yearly, the product of his efibrts would be one hundred and fifty thousand clocks. " It is truly wonderful to observe what results sometimes follow from the efforts of a single individual. How many social circles in the older United States, California, Oregon, Peru, England, Continental Europe, Turkey, China, Hindostan, and even Australia, have been enlivened by the ticking of Jerome's clocks 1 Had but half as many circles been made mourners by his efforts; had he been, like Napoleon or Caesar, the means of destroying hundreds of young men, the flower of their respective families, he might, ere now, have been lauded as a hero, if not crowned as an emperor. But to no such honors does he aspire. He seeks not his own glory in desolating the earth, but rather in making it a cheerful abode of cheerful men. May we not hope the time will come when the lives of such men as Terry, Thomas, and Jerome will attract more interest, whether written out or preserved by tradition and memory, than the lives of our warriors and conquerors ?" SHOE MANUFACTURE. This has became a great business, and though every body is aware of this, very few are aware of the actual extent to which it is carried on. In the State of Massachusetts, it is the second in importance, agriculture being the first. It has not only a greater number of persons engaged in it than any other handicraft, but it probably pays better. The Andover Adver- tiser has an article giving the statistics of this business, from which it appears that the aggregate value of boots and shoes manufactured in the State is estimated at 137,000,000 ; which equals the manufacture in all the other States combined, and exceeds that of any other manufacture in this Common- wealth, the item of cotton goods of all kinds amounting to but $12,103,449. Of the above value, $12,000,000 worth are annually shipped to New- York, where there are 250 boot and shoe warehouses, many of which sell from $100,000 to $1,000,000 a year, and three of them even exceed the highest sum named. The remainder, that* are not used at home, are sent to the South and West, to California, the West Indies, South America, Australia, the Sandwich Islands, to England and the continent of Europe. The sale of " findings," which does not include leather, employs thirty-eight firms in New-York city, and amounts to $600,000 a year. Most of the pegs used in this immense business are made in New-Hampshire, and one firm, it is said, manufactures fifty bushels daily. The pegs are cut by machinery. A machine has been invented recently to drive them in an incredibly short space of time, and another machine for sewing and stitching has come in use. Lynn is engaged in this business more extensively than any other town. With a population of 14,257, the number of manufacturers is 144, and of operatives, 3,787 males, and 0,422 females ; and the number of pairs made annually, 4,633,900 ; from 1840 to 1850, there were 707 dwelling-houses built, and the number of ratable polls almost doubled. Danvers, population 8,109 ; manufacturers, 35 ; operatives, 1,184 males, 693 females ; pairs made, 1,123,000 ; dwelling-houses increased from 479 to 1,020, from 1840 to 1850, and the number of ratable polls in a similar proportion. Stoneham, popula- tion 2,885 ; manufacturers, 24 ; operatives, 415 males, 376 females; 850,000 WHOLESOME FOOD. ^"^' pairs of children's shoes made annually. There is more than one naale shoe- maker to each family. In Grafton, one manufacturer uses 100 bushels ot ^ TheThole number of persons engaged in the business within the State, by the census of 1850, is 34,944. WHOLESOME FOOD. We took occasion, in the August number, to make some suggestions m reference to the treatment of calves and other animals, as havmg aneflect upon the healthfulness of their flesh as food. Wo have since met with an article in the New- York Tribune bearing upon the same point, which we publish almost entire. With regard to its special references to Aldermen &c., we have no immediate concern as agricultural journalists, but tear that no one has a right to complain of them while others, m all parts ot the country, partake more or less in the same sin. . " Cattle Market AsusES.-The Grand Jury of Kings county are Qccupied with the discussion of a question of vast importance, which should be brought at once before the same body in this city. It is on the maltreatment of cattle by the drovers during their long peregrinations from the West, and by the butchers after they have ariived here. ^ ,^ -> ^e " It is truly said, ' One half of the world do not know how the other halt live ' and it is equally true that if one half knew what sort of food they eat, they would cease to live, through very disgust at what they feed upon. What think the beef-eaters of this city of the condition of their favorite tood under these circumstances : First, they are confined in a crowded space fave davs on a steamboat, tossing over the waves of Lakes Michigan, Huron and Erie with but little opportunity or disposition to eat or sleep, though m stormy passages with no lack of chances to drink. Then, by way of change, they are shut up in a railroad car three or four days longer, until almost exhausted in the hot sun, and, as has been proved, in some instances fatty- seven hours without water. Then they are allowed to drink till they look full and fat enough to stand another- day in the cattle market, and endure all the hooking and pushing of infuriated beasts. Then they suffer all the punchino- and beating with clubs of their unfeehng owners and half-savage boys, who drive them through the streets, until they finally reach the pens of the abattoirs, either excited to madness, or so exhausted with want ot food and rest, and consequent fever, that bullocks, once as lithe as deer, go like lambs to the slaughter, without resistance. • ■. i x " We have, in fact, repeatedly stood by and seen them bow their heads to the fatal noose, with which they had just seen their prison-mates drawn up to the bullring, with looks and actions seeming to show that they understood their fate as well as the butcher could tell them, but deemed it a relief to their misery. After having been put up in the shambles, snuffing the blood of their fellows for three or four days without tasting food or water, then- sufferings may be imagined. " We have read of savage nations who fit their beef for eating by baiting the cattle to death with ferocious dogs. By this they are thrown into a state of high fever much more rapidly, and hence humanely, than by our steam- boat, railroad, and butcher-pen process. But they were savages--we are civilized. They were heathen— we are Christians. Other nations fit their 138 NOTES FROM WISCONSIN. beef for human food by first binding the animal neck and heels, and tben beating him to death with clubs. This makes the meat tender. We have a different process of producing the same effect. Theirs is barbarous — ours belongs to an enlightened and humane people, who live in the nineteenth century, and boast of their intelligence, and make laws to ' prevent cruelty to animals.' " We do not allow a man to beat and misuse his horse, because, if he dies, the dogs may eat him. But we do eat beef, and we do not ask the question how it is prepared for our delicate stomachs. " If such a singular phenomenon should ever happen in this city, that a Grand Jury should be disposed to ask whether cattle are treated quite as humanely as would be altogether acceptable in the sight of Him who made both man and brute, we hope they will send us a polite invitation to attend their investigation. In such case let them not be contented with mere hear- say evidence. Let them personally visit some of the places we can point out to them, where beef is prepared for a people so refined that they would be horrified at the public exhibition of cruelty to animals in the plaza de toros, but who pander to worse cruelties every day inflicted upon the animals whose flesh, after being duly prepared and spoiled, will be served up as their own daily food." If any of our readers partake of these sins, in any form, we hope they will repent forthwith, and amend their ways. Something more than mere taste is concerned in these matters. FOR THE PLOUGH, THE LOOM, AND THE ANVIL. NOTES FROM WISCONSIN. [Our friend, who is already well known to our readers, has furnished us with an account of his new home in the West, with other useful information, which we give below. — Ed.] " Vegetation here is more rapid, and matures in less time than in the Jerseys, where I had resided some sixteen years. I found plants in my new garden here even more forward than I had left at my residence there ; and that although the spring does not commence perhaps quite so early here, yet when it has arrived, every thing runs to maturity almost at once. This spring has been one of great productiveness. Heavy showers at intervals have pushed forward the crops in an extraordinary manner; indeed, many of the old settlers tell me they do not recollect a season so promising and so. fruitful. In some parts we have heard of the wet damaging the wheat, and a few spots^ are affected by it around us, but, I believe, hot to any consider- able extent in this vicinity. " We are now extremely busy with our hay, which is a heavy crop with us. I have about thirty acres of marsh meadow, which will mow about two and a half tons per acre, and perhaps more. Some of it is intermixed with timothy and red-top grass, so that instead of having to buy hay, or grass to make into hay' for the winter, as in Jersey, I have almost double what I want to mow for my own use. The winter grain, as also the barley, will be fit for cutting wi hin a few days, but the summer wheat does not ripen quite so early. . " We have all the extremes from heat to cold that I have ever experienced in any part of the States. The thermometer has been up to 100°, and then NOTES FROM WISCONSIN. 1^9 a few mornings afterwards the air has been bordering upon frosty reminding me very much of the climate of Upper Canada, where I had formerly i^- sided. Still the country here is healthy, and the heat by day is generally moderated by a cooling breeze, although heavy rains never leave the ground loDff wet, but are soon evaporated. The soil generally is of a dark, rich, and light nature, and although the surface soon becomes dry, yet the moisture is retained below, which prevents the crops from suffering. Our roads are beautifully smooth and soft, free from those rugged stones and rocks which jolt and rack a traveller so much in the more eastern States. "This is a fine section for rearing and fattening all sorts of cattle, particu- larly sheep, which have now risen in price, owing to the value of wool, which this season has sold as high as fifty cents per pound. This rise in wool doubtless is occasioned by the short supply of that article from Australia, as numbers there have neglected their flocks and repaired to the gold mines. Horses and cows are now with us high in price, I hardly know why, while swine are comparatively cheap. A great deal of pork is raised here and put down for New- York and other markets. " There are two things in which new States abound, namely, game and snakes. The former are a blessing. We have the quail in abundance, the smpe, the plover, and the rabbit. The prairie or Indian hen is a fine bird, and broods of them are now visible. The young ones have all the appearance ot a young chicken, and can hardly be distinguished from them. _ Attempts have been made to hatch these eggs under a common hen, but it does not succeed, as they partake too much of a wild nature, and go off, as soon as they get an opportunity, and join their wild compeers upon the praine. "As it regards the snake tribe, there is no need to be apprehensive ot them : some are venomous, and we meet with them in the hay and by the water-side, but most of them are small, and their numbers are dmiinish- ino- every year, in the fulfilment of that enmity which the^ Creator has put between man and the seed of the serpent. The rattlesnake and the pilot are becoming scarce. It is said that the hog tribe devour greedily all they can get hold of. , , /• i " Of course society here is of all hues, but there is an abundance ot plea- sant, intelligent, and even city-like companions. Among the working classes you have Irish, Dutch, and the Norwegian, and yet we have a scarcity ot hands, as all aim to get occupations of their own. r^ ^ v. " Our residence is upon a bluff, at the foot of which flows the Catfash stream, which empties itself into the Rock river, both of which abound with fish, such as the pickerel, bass, pike, and the catfish, with other varieties. We have also the wild raspberry and the blackberry, also an excellent plum and the crab-apple ; but at present I have not seen the wild cherry nor the whortleberry. There is also a species of black currant, and a small goose- berry which appears to be indigenous. We have many beautiful specimens of flowers growing wild upon the prairies, which would adorn our Eastern gardens. Among them are the tiger lily, Indian moccasin, wild sweet pea, and several varieties of the dwarf prairie rose, from the deep red to the pale white. There is seldom an evening that we do not hear the whip-poor-will s plaintive note, and in the daytime that of the moaning dove. There appears to be as much mystery about the former as there is about the Eng- lish cuckoo, and no one appears to be able to describe it to you. The general opinion is, that it is a sort of hawk." ^' ^' Fulton, Wis., July Uth, 1853. 140 USEFUL PROBLEMS. FOR THE PLOUGH, THE LOOU, AND THE ANVIL. USEFUL PROBLEMS, &c. Rules for finding the quantity of ivater in any pipe of any length or diameter in gallons and lbs. : This table only gives the contents of a pipe one inch in diameter, yet it will answer as a standard for pipes of any other dimensions, by • observing the following rule: Multiply the number found in the table against any height or length by the square of the diameter of the pipe of -which you wish the contents, and the product will be the number of cubic inches, avoirdupois ounces, and wine gallons of water that given pipe will contain. Examples. — How many wine gal- lons of water are contained in a pipe 6 inches diameter, and 60 feet long? I find 2.4480 in the table against 60 under wine gallons, which multi- plied by 36, the square of the diame- ter of the given pipe, I have 88.1280 wine gallons, the answer. Also for the solid contents, 565.49x36 = 20357.64 inches. The wine gallon contains 231 cubic inches, and the imperial gallon 277.274 cubic inches; therefore, to reduce the wine to the imperial gallon, divide by 1.20032, which is obtained by dividing the cubic inches in the imperial by the cubic inches in the wine gallon; and for a like reduction of the ale, which contains 282 cubic inches, divide by 0.98324. Recipe : Varnish for Toys. — Dissolve two ounces of gum mastic and eight ounces of gum sandarac in a quart of alcohol ; then add four ounces of Venice turpentine. The addition of a little of the whitest part of gum benzoin will render the Varnish less liable to crack. A Cement for Iron Pipes or Wooden Logs used for Aqueducts. — Take 12 or 14 lbs. of fine cast iron filings or borings or turning chips, put them in a vessel with as much water as will just wet them thi-ough ; mix with them half a pound of sal ammoniac, and two ounces of flour of sulphur; mix all well together, and let it stand three or four days; it is then ready for use : if not used immediately, cover it with water till used. An Excellent Salve for a Green Wound. — Take one and a half ounces olive oil, two ounces white'dracula, and two ounces bees' wax ; let these ingredients be dissolved together, and the salve is formed. ESTABAN. Feet Contents Pounds Wine High. in Inches. Avoir. Gallons. 1 9.42 5.46 .0407 2 18.85 10.92 .0816 3 28.27 16.38 .1224 4 37.70 21.85 .1632 5 47.12 27.31 .2040 6 56.55 32.77 .2423 7 65.97 38.23 .2448 8 75.40 43.69 .3264 9 84.82 49.16 .3771 10 94.25 54.62 4.080 20 188.49 109.24 .8160 30 282.74 163.86 1.2240 40 376.90 218.47 1.6300 50 471.24 273.09 2.0400 60 565.49 327 71 2.4480 70 659.73 382.33 2.8560 80 753.98 436.95 3.2640 90 848.23 491.57 3.6700 100 942.48 546.19 4.0800 200 1,884.96 1,092.38 8.1600 THE HORSE. 141 THE HORSE. THE NERVOUS SYSTEM URINARY ORGANS— BREEDING, FRACTURES, AND SHOEING. We add another to tlie series of reports of the lectures of Ur. Slade, at Boston, as given in the Boston Traveller : "The nervous system of the horse, the lecturer remarked in opening, is the grand motive-power of the animal. It is centred in the brain and spinal marrow. The brain is very small in proportion to its bulk, contrasted with that of man. From the brain proceed cords called nerves, by which he receives pleasurable or painful feelings. To the eyes, the nose, the ears, we find these cords extending. Nerves of involuntary motion are those which are kept in action although the animal may be asleep. From the brain is also given off the spinal marrow, running through the spine and sending out into various parts of the body branches known as spinal nerves. Sym- pathetic nerves surround the heart and other vital parts. " Neurotomy, or division of the nerves, has for years been practised on men, but only lately in veterinary science. The nerve is divided just above the fetlock joint often, to relieve pain in the foot. " The urinary organs the lecturer next described. The kidneys are employed in separating the watery substance, and drawing from the blood the urine, which would prove highly injurious if allowed to remain. Dietetic medicines are often applied with great success in removing water from the chest, abdo- men, &e. When applied, the horse should be allowed to drink all the water he pleases. Inflammation of the kidneys often occurs. The horse looks at his loins, separates his legs, and will not lie down. He also desires to urinate continually. Over-exertion, strains on the parts, exposure to wet, and the eatino- of burnt mown hay, or kiln-burnt oats, cause the disease. Sufficient care °is not taken in this country to protect the loins of the horse when exposed in bad weather. The secretions of the horse differ very much at tiinGS. " The urine, after being secreted by the kidneys, passes into the bladder, a small vessel, having a neck through which it escapes. The bladder is sometimes inflamed, both the body and the neck. Sometimes we find stone in the bladder and kidney, and sometimes by skilful physicians they are removed. " The breeding of the horse is a subject of great importance. Nature has provided for the reprodution of the species, and from the month of April to July we find the female in ' heat,' when the genital organs experience a change which peculiarly fits them for breeding. " The period of going with foal is from eleven to twelve months, although the time varies much in°different mares. The mare is capable of reproduc- tion at three or four years of age, and should not be used before that age. The animal also should not be too old, as the colt inherits much of the weakness of the mother, and lacks that stamina so requisite for a good horse. The peculiarities of both parents are inherited by the colt, and attention should be paid to the breed of both animals. " ' Breeding in and in,' or the production of colts from blood relatives, is favored by some, and by others deemed a depreciating process. The lecturer thought that breeding in and in did not deteriorate the good qualities of the horses, although there are often hereditary evils which crossing will remove. 142 SWISS MODE OF MAKING CHEESE. The English blood-horse, the best in the world, is a cross between the native English and the Arabian. Crossing, when properly conducted, improves the animal, but when abused produces poor horses. " Fractures, caused by blows, falls, and external violence, may sometimes be relieved by man. There are three kinds of fractures — simple, compound, and complicated. If old horses have their limbs fractured, it is of no use to attempt any relief. Horses with fractures, if rendered useless for work, can be sometimes profitably used in breeding. In most cases of fracture the animals should be killed. "The shoeing of the horse was first introduced into England by William the Conqueror. Shoes are necessary, and yet subject the foot to the liability of many injuries. The removal of old shoes is a most important part of the process of shoeing. The clinched nails should be removed with care, and not wrenched out, as is often the manner pursued by our blacksmiths. Rasp- ing is the next process, and removes all pieces of nails. " Paring is a most important part of the operation, and few blacksmiths understand how to pare out skilfully. The heel should not be much pared, and good care should be taken of the bars. They should not be cut away, but should be respected. The portions between should be cut out. The frog should always be left on a level with the edge of the shoe. The selec- tion of the shoe is also an important point, and often the foot is made to fit the shoe instead of the shoe the foot. The shoe should be bevelled out on the outer surface, and should fit exactly to the parts of the hoof, and for this purpose the shoe is applied hot, to show the parts necessary to be pared off to make it fit." SWISS MODE OF MAKING CHEESE. The high reputation of Swiss cheese is well known. The following is the first of a series of articles on this subject, by Mr. C. L. Fleischraann, one of the editors of the American Polytechnic Journal, published in that work : 'I The general mode of making cheese is nearly the same throughout Switzerland, with the exception of the Schabzeiger. The difference in quality and flavor of the various kinds of Swiss cheese is principally produced by the milk used for it. They make over fat, fat, half- tat, and lean or dry cheese. The most celebrated throughout Switzerland is the Emmerthaler. the ordi- nary Swiss cheese, as it is brought into market, is made more or less of skimmed milk; we must not, however, forget that the milk of the Alps is of such a superior quality, that cheese made from skimmed milk after twelve hours' standing, is better than in many other places made from fresh milk. But it is an erroneous idea that the pastures of the Swiss mountams are of such excellent and extraordinary quality that it is impossible to produce Emmer- thaler cheese any where except in Switzerland. Swiss cheese is now made in the south of Germany, and in some places in the north of that country, which is equally as good as the genuine Swiss cheese. It is true that the different kinds oPfodder and management of the cows influence the character and pecuhatitiesof the cheese; it varies even in Switzerland according to the locality of the mountains, and according to a higher or lower position of the pastures. ''The following is a description of the manufacture of fat Swiss cheese, which contains also the variations which must be observed in the manufacture of the over-fat, lean, or dry cheese : SWISS MODE OF MAKING CHEESE. 143 " The fresh milk, after it has been strained over a bunch of rushes, {equi- seto palustre,) is put in the caldron, and in summer gradually heated to 90 to 100 deg. Fah. ; in cold weather the temperature is raised higher. The Swiss dairyman ascertains the right degree of heat by immersing the upper part of his arm into the milk. He is not always correct as to the exact degree of temperature ; but a few degrees, more or less, does not aflfect the quality of the cheese. It is, however, a fault to make the milk too warm, because it causes the cheese to get hard. The milk fresh from the co\y has the right temperature for making cheese. The richer the milk, the higher must the temperature be raised ; for lean cheese the milk requires less heat. For over-fat cheese, cream is added, or evening milk with its cream is mixed with morning milk. The cream is taken from the evening milk and is heated separately, and carefully mixed with milk already in the caldron. For half- fat cheese, the evening milk is skimmed on the following morning, and also the morning milk, after it has been standing for two or three hours ; both the evening and morning skimmed milk is made into cheese. For lean cheese, the Swiss take milk of which one half of it has been skimmed after twelve hours', and another half of it after twenty-four hours' standing. As soon as the milk has reached the proper degree of heat, the necessary quan- tity of rennet is added, well mixed with the milk, and the caldron removed from the fire and left quiet. " The quantity of rennet depends upon its quality, as well as upon the qual- ity of the milk, and the temperature which the latter has obtained; and it is consequently difficult to determine the exact quantity. The richer the milk is in cream or cheese, the greater must be the quantity of rennet ; therefore more is required in summer than in winter ; the warmer the milk, the less rennet is necessary. It may be that a quantity of rennet equal to the five- hundredth or thousandth part, or thereabouts, of milk is required. Experi- ence is the only guide in this operation. When the dairyman is not sure of the efficiency of the rennet, he must try it in the following manner : some milk is taken from the caldron and mixed with a few drops of rennet, and watched if it curds within five minutes ; if it requires longer time, or it does not coagulate at all, more rennet must be added, and continued until it is ascertained how much is necessary. But in all cases care should be taken that not too much rennet is employed, because the cheese obtains a bitter taste, gets britile, and swells. It is much better to take less rennet; and should the milk not curd within a proper time, it requires only a weak addi- tion of rennet to efiect the perfect coagulation ; yet it must be understood that too small a quantity of rennet does not curd the milk at all, and that in hot weather, and especially when the atmosphere is much charged with electricity, or at the time of a thunder-storm, the operation ought to be has- tened, so that the milk does not get sour before the artificial separation of the curd takes place. After ten or fifteen minutes, the milk should be per- fectly coagulated. The Swiss, immediately after the rennet is put into the milk, place a wooden trowel upon the surface of the milk, and after five or six minutes the trowel is removed; and when it leaves a distinct hollow mark, it is a sign of a perfect coagulation ; but if the milk has not coagulated after twenty minutes' time, there must be one third or one fourth of the original quantity of the rennet added, and the temperature of the milk raised a few more degrees. When the milk is properly coagulated, the Swiss dairyman describes near the rim of the caldron, with a long wooden knife, a circle, and passes the knife down perpendicularly through the whole curd. The distance from the rim where the circle is to be made, is about one third of the whole 144 ROOT-GRAFTING. diameter of tlie caldron. When the curd is cut through in the manner de- scribed, the middle portion, separated from the outer part near the sides of the caldron, is gradually turned with a wooden trowel in such a manner that the bottom part comes to the top. This operation, simple as it may appear, requires much practice and a powerful arm to accomplish it ; the object of it is to bring all impurities which settle on the bottom during the time the coagulum forms, to the top to remove them. The curd is then care- fully broken up, first with the curd-sword and afterwards with the trowel ; be continues this operation with the Land, and at last uses the cheese-breaker. This simple instrument is made of a young pine stem, on which the hmbs are left at a convenient length, and the bark nicely taken otF. It is very important that the curd be divided into as many particles as possible, because the more it is broken up, the better will be the cheese ; this operation must be continued at least for a quarter of an hour. About the time when the cheese-breaker is to be used, the mass gets somewhat cold ; the caldron is ao-ain placed over the fire and the breaker diligently applied, in the beginning slow, but faster as the heat increases ; it is continued about five minutes, or till the mass has acquired a temperature of about 100 deg. to 120 deg. Fahr. The dairyman then continues the breaking up with the hand, to make the division of the curd as perfect as possible. " The increase of temperature has also the object to make the curd some- what touffher, in order to be easier formed into a ball." ROOT-GRAFTING. The subject discussed in the article below is a very important one, and few have had more experience in it than Mr. Hovey. He had elsewhere expressed an unfavorable opinion of root-grafting, and being called upon by Mr. Barry, of the Horticulturist, for the reasons of this opinion, he expresses himself in his magazine as follows : i " First, let us say a few words in regard to the means we have had of making up our opinion. In 1840 we commenced purchasing apple trees, with a view to forming a collection of every variety in the country. We continued to buy, and are still buying when we can get a new kind, and we now have in bearing upwards of one hundred sorts, and about two hundred more which, to use a common phrase, promise well. We had trees from various parts of Western New-York and Ohio ; nearly all of them were root- grafted ; the others, from our own State and from New- Jersey, were stock- budded or grafted, but mostly budded, and they now form our finest trees ; but of the Western ones, about one half of them look, to this day, in poor condition, not yet able to stand up straight without a stake, and if that is taken away, some of thera will fall over almost of their own weight. Buds taken from trees the first year after receiving them, and put into good stocks, are three times as large in five yeai-s. In fact, some of the former have come to a stand-still, and are not worth transferring from the nursery row where they were put when first received, to gain strength. These are facts which any one who will take the pains to look can see at any time. " The explanation we take to be this — that many kinds of apples arc naturally weak or slender growers ; they are root-grafted, and, when trans- ferred to their own roots, which they will be in a year or two, they still remain weak. Mr. Barry knows the theory of this very well. How long is ROOT-GRAFTING. 14S it since he found out the value of a new fasti giate or upright quince, which was to make the best stock in the world for the pear ? it grew so rapidly, propagated so readily, &c. "Why the best stock ? Because, as he said, it imparted v\gox to the scion. Mr. Barry knows that cultivators always take thrifty-growing camellias for cuttings on which to march or graft the weaker ones ; root-grafted would be no better than cuttings, as the plants would soon establish themselves. Some azaleas, like Indica variegata, are hard to keep alive on their own roots, but grafted in the Pkoenicea, they thrive almost as well as the stock. The practice of making standard trees of small shrubs is on the same principle. A root-graft of a weeping elm would never make a good tree ; but a stock graft soon produces one. The explanation is so simple that we are surprised at the question. The R. I. Greening and Roxbury Russet are slow-growing, low-headed trees — hence they do not do well root- grafted. The Baldwin, on the contrary, is a very rapid grower, and soon establishes itself, and grows away rapidly enough. There is in all seedlings an inherent vigor which many hybrid or choice varieties do not possess. This may be seen wherever seedlings of any kind are grown. The plant once established, and then budded or grafted, receives no check. Root-grafting, by taking the whole of the root, is nothing more than stock-grafting at the surface of the ground, and Mr. B. don't certainly intend to call it by any other name. What is meant and what is practised by every body is, to take a root of a seedling and cut it into pieces, four or six inches long, which are then whip-grafted ; or pieces of roots of old trees are just as good. It is done to save time and expense. To take up a whole root, then graft it, and set it out again, would be the most expensive way of getting a tree, for nothing would be gained and much lost, as there would be the cost of resetting and the loss of time in reestablishing the plant. Our theory, therefore, is, that a great many varieties of apples, as well as other fruits, are so different in habit from the original species, that they do not grow freely on their own roots ; and that root-grafting, from not impartino- a growth to the young scion, induces a weakness in the young tree, from which it will not quickly recover ; just as a tree grown on a poor and stinted soil makes its first sap-vessels so small and contracted that no after-treatment will enable it to acquire a vigorous condition. Such is our explanation of the superiority of stock-budded or grafted trees • and whether our theory is the correct one or not, of the facts there is no doubt. If we are wrong, it will give us pleasure to be set right. Our friend Barry is " very confident " we don't speak from experience. If he means by this that we have not root-grafted one apple tree to his thousand, he is quite right. We own up. But if he means experience in observing the effects of his own root-grafted trees, as well as those of other cultivators, we " are very confident '' he is entirely mistaken. We will mention one particular case. We had some [melon apple trees of Messrs. Elwanger & Barry, in the spring of 1849 or '50. When we received them, we cut off a few scions. The trees were set out carefully, in a good situation, and the scions were grafted into stocks set in the nursery rows one year. The latter are now more than twice as large as the former, with the promise of being ten times as large in two years more. What Mr. Barry says about the Western nurserymen using "spongy, pithy wood " for scions, and " abusing root-grafting," we shall turn over to our agreeable friend. Dr. Warder, the champion of all clever fellows." VOL. VI.— PAKT III. 10 146 BREEDING STOCK. BREEDING STOCK. This subject is less understood by the people of this country, or indeed of any country, than is almost any other which falls under their daily observa- tion. Few have taken the pains to examine it, and of those, still fewer have understood the proper mode of arriving at satisfactory results. We find the following in the American Veterinary Journal, and commend it to the notice of all interested in the subject : ON AN INFLUENCE AFFECTING THE PURITY OF BLOOD IN STOCK. The breeding and rearing of stock, especially animals of high and pure blood, is daily attracting an increased attention from the scientific and enlight- ened aoriculturist ; and when the farmer succeeds in obtaining animals pos- sessing the qualities sought for, there is no branch of his business that j)ays more generously in dollars and cents than this ; but so many failures are met with, and so many are disappointed in the progeny of animals of even the purest and most renowned pedigree, that even among the enlightened, it is not seldom that we hear the advantages of hlood questioned, if not denied; and it is more than intimated that animals possessing superior qualities owe their excellence mainly to the care that has been bestowed upon them in rec^ard to their feed, &c. In regard to other departments of agriculture, similar discrepancies of opinion do not obtain ; and it would seem of import- ance to determine why this difference of opinion in this regard. All are accustomed to rely upon experience, and it must be allowed that in this matter, many who have been to considerable trouble and expense in their endeavor to improve their stock of horses, cattle, or sheep, by breeding from animals of the improved breeds, have experienced a grievous disappoint- ment, in not finding the young to resemble the sire or the dam, as the case may be, as closely as they had hoped ; and without being able to account for this fact, in accordance with any laws that are known to them, and only knowing that they have failed of the expected improvement in their animals, they have naturally come to deny, or at least to doubt, what others have told them. This has been one,' and perhaps the main reason why so little atten- tion has been paid by the majority of farmers to the introduction of imported and other improved races of animals. But the English agriculturists seem to understand the causes of these failures, and, of course, how to avoid them ; and it would be well if this information were more generally disseminated in this country. The reason is this : The mother^s system is influenced and changed hy the young she carries in her womb ; and if the male parent he of a different breed, her blood is contaminated, and she rendered similar to a mongrel for the remainder of her life. This assertion may startle many who have given the subject no thought ; but it is believed that no physiological fact is better established, or more susceptible of proof, than this ; and, as proof, I shall cite a few instances that have been noticed by Dr. A. Harvey, physician to the Aberdeen Royal In- firmary. He speaks of a young chestnut mare, seven eighths Arabian, that belonged to the Earl of Moreton, which was covered in 1815 by a quagga, which is a species of wild ass from Africa, and marked somewhat after the manner of the zebra. The mare was covered but once by the quagga, and after a pregnancy of eleven months and four days, gave birth to a hybrid BREEDING STOCK. 147 which had distinct marks of the quagga, in the shape of its head, black bars on the legs, shoulders, ?^. The abuses to which such lands are subject m Jingland are alike common in this country, and the cure for them is sub- stantially the same : 154 TREATMENT OF GRASS LANDS. The majority of parties who take the utmost pains with their tillage, seem to think that their grass is a different matter, and that it may very well take care of itself. Nor is it often better treated when fii-st laid down. Land is by far too frequently first cropped as long as it will produce seed again, and then laid down to become permanent pasture. Great credit is taken if the land is made summer-fallow before the close of the corn-crop- ping; but too often a fallow crop is also taken, to protect the seeds, for fear they should grow too luxuriantly. Others take greater care. They grow no crop of corn ; they pay a high price for well-selected and carefully-grown grass seeds, and possibly they sow the land in fine mechanical condition ; still they are sometimes disap- pointed, and blame the seedsman if they do not find his finer grasses grow as plentifully or luxuriantly as they could wish. The fact is, the wonder ought to be that any should grow at all. Sometimes grass land is taken out to improve and lay down again to pasture. But the process adopted is one of depletion, and not of nutrition. They crop away with corn so long as crops are obtainable, and then take great credit if the land gets a dose of lime when it is laid down to grass. And often the grass, after the improvement, is worse than that which pre- ceded, carries less stock, and maintains them in a manner far inferior to what it did before. The old grass land of the farm is seldom acted fairly by. It must give up all, and receive nothing in return. If it is mown, a little rotten chaff, or waste scrapings, is a liberal allowance. If not, it is considered that no manure is necessary. Though milking cattle and store stock are depastured upon it, and carry all off year after year, no addition of manure of any value is made to the soil for this serious abstraction. In rich alluvial feeding pas- tures it is unnecessary ; but where store cattle of any kind are depastured, the land must inevitably deteriorate. To begin with the beginning, land to lay down with grass should be as carefully prepared as for any other green crop ; the one being permanent, however, and the other only temporary, the greater care should be taken of the preparation, this being of more consequence than seeds. There are always natural grass seeds in every soil, lying ready for germination as soon as the manurial or feeding elements of the soil are ready for their development. On this principle it is that a dressing of mountain Hme will bring into action seeds of white clover where a white clover plant was never known to have existed before. So on a very rich stubble, on almost any soil, there will be found the finest grasses growing in rich luxuriance, after the corn crop is taken oflF, without a single seed being sown. In like manner, one year will bring a vast smother of trefoil on land where none was ever sown. Hence, to be rich — to have abundance of phosphoric acid in a free state — to have a full supply of ammoniacal matter, are of more importance than being particular to a shade in the selection of grasses. It is only a question of time. If the land be rich and fertile, there will be found a growth of the finest grasses which are adapted to the soil, and these will soon eat out those which are poorer and less suitable. So, in improving a pasture, it is not always necessary to take it out into tillage. If hide-bound, a good heavy loaming, a few fresh seeds, and a compost dressing will soon recover it. If mossy, the moss will soon dis- appear before good cultivation. It is nature's covering for land too poor to grow grass; and on stone walls, rocks, and similar places, the moss appears for simply the same reason — it is a covering preparatory to the production of more nutrient material. FARM AND GARDEN WORK FOR SEPTEMBER. 155 Rushes and similar plants, due to the prevalence of stagnant water, are to be disposed of in another way, namely, by proper and efficient drainage. But a ready mode of transferring pasture from one field to another has been adopted, and not without success. A field properly levelled and pre- pared has had a cover of turf or sods, pared some two and a half inches thick, and so placed upon it, at a cost not exceeding fifty shillings per acre, includ- ing cartage ; this haS been slightly manured and well rolled — an advantage to the turf, and a rapid accession of permanent grass pasture to the arable. This is a mode far preferable to that of inoculation. Grass will be had at a much earlier period, and, if well followed up by dressings of manure, it will soon become a pasture as permanent in appearance as if it had been lying in that state for ages. In fact, it will have acquired the age of its surface. For grass land it is not always necessary to apply farm-yard manure. Guano will have the most powerful and speedy effects on a pasture if applied before rain. If that does not pretty rapidly follow, there will be great loss by the application. Bones produce a wonderful effect on the Cheshire pastures, denuded of their phosphorus by the cheese sold away from the farms, which it so supplies ; but the majority of clay grass lands will require the bones to be dissolved before any very striking effect can be produced. The light grass land— the greatest difficulty of all, which the Scotchman would say ought always to be converted into arable, and only allowed to lie down for two or three years — may be dressed with a compost of clay and dissolved bones with the greatest advantage. If the house bones of most of our farm- ers were from time to time to be put in an earthenware jar half full of sul- phuric acid, and this poured from time to time on a heap of clay, a vast quantity of the most valuable manure would be made from materials at present wasted. FARM AND GARDEN WORK FOR SEPTEMBER. Be prompt in sowing winter grains, so that the roots shall be well set before the frost. Gather your crops according to their condition. Bud your trees, if you select the fall for this service. Ploughing should also be attended to in this and the following month, so as to bring the substance of the soil into contact with the chemical agencies that may improve it, and to place it more thoroughly within the power of the frost of winter and subsequent thawing, to pulverize and disintegrate it. Sandy soils should be ploughed in in the fall ; but ere this work is done, do not omit to spread upon it the clay mixtures spoken of last month. Select your earliest and best ears of corn for seed for the next year. Horticultural. — This is the time for preparing your beds for bulbous roots. The crocus, hyacinth, fritellaria, and other bulbs, may be set out in beds deeply cultivated, and well mingled with the requisite fertilizers. They need a light, rich loam. Secure your dahlias with proper stakes, to defend them'from being broken by the winds. When the flowers are faded, select only the choice specimens for seed, which may be planted in boxes and kept in the house till spring. Reset your strawberry beds, giving ample room to each root. Lift your wall- flowers and stocks, and set them in five or seven-inch pots. 156 PRICKING HORSES. MULES vs. HORSES. We find that our opinion on this subject, as expressed in more than one of our recent numbers, is becoming the opinion of many intelligent agricul- turists, who have been convinced, by their own experience or observation, of the superiority of mules, so far as economy is concerned. An estimate has recently been made by a writer in the Southern Planter^ who supposes that each costs the same price originally, and the saving being in the feed exclu- sively, as follows : Ten horses will consume each 12 bbls. of corn per annum, say for twenty years, which is equal to 2,400 bbls., worth, on an average, 12.50 per barrel, $6,000 Shoeing ten horses will cost |30 per annum, ($3 each, or more, which we have to pay,) say for twenty years, - - - 600 Cost of feeding on corn and shoeing ten horses for twenty years, |6,600 Ten mules will consume each 6 bbls. of corn per annum, say for twenty years, which is equal to 1,200 bbls,, worth, on an average, 2,50 per barrel — no expense of shoeing^ - - $3,000 Amount saved in twenty years by mules, - . - - $3,600 According to this estimate we save $3,600 in twenty years, or about $200 per annum, by having mules instead of horses ; but this sum can be fairly augmented to upwards of $4,000, by taking into the calculation the greater longevity and exemption from diseases of the mule, which items are not set down in the above statement. If so, at the end of the twenty years, how will the matter stand ? In all probability, the horses will all, or nearly all, be dead, while all, or nearly all, the mules will be living, and be good for service some five or ten years longer. Mules have commanded a high price on account of their scarcity. Hence the breeding of mules would be a source of considerable profit, as they can be raised for a mere trifle, and come into working condition at an early age. The writer already referred to is of opinion that the mule can do as much and as efficient work as the horse, especially if the mule have size and weight, ^hich should be the case. Three good mules will draw a three-horse plough, and do as good work as three horses ; and in the heat of summer fallow, which is fatal to so many horses, you never hear of any injury to the mule. PRICKING HORSES, This is a process which we always regard with aversion, and wish it might never be practised. Still it is infinitely better than docking, which is positively inhuman. We would leave the tail as nature leaves it; thinking not only that the comfort of the horse is thereby promoted, but also his appearance. But if the former practice is to prevail, the following suggestions by Mr. S. W. Jewett, of Vermont, are appropriate. He says : " There are four cords, or tendons, in the tail of the horse. The two upper ones are used to raise it, and the lower ones to depress it. When the tail is raised, the muscles of the under cords are relaxed, and the muscles of THE SCIENCE OF STORMS. 157 the upper ones at the same time contracted. The lower ones only are to be cut in setting up the tail ; and sometimes the pulley will give a good set to the tail when it follows docking alone. The severing of the under cords, near the body, leaves the muscles of elevation to act unopposed, and the setting up of a good tail is secured. Short- tailed carriage-horses are very fashionable in the Eastern cities. They are often preferred for safety and convenience, as well as gayety and good ap- pearance. Many horses, after pricking, carry very poorly; indeed, it would have been better if nothing had been done. The fault, I think, is the manner in which the operation is performed. The operator generally makes two, and sometimes three incisions on each side of the tail. That is wrong ; there should be one and only one cut on each side, and that at the point where the turn or elevation is to commence, which is usually about two inches from the body. If you cut the same cord twice, the separated part is very liable to drop down by its own weight and the natural attraction towards the body, uniting again at the lower incision without extension; consequently, the lower cut has been of no service, as no curve is, at this point, realized, but at the farther end of the tendon, which, in heahng, may be extended, in order to unite with the upper and separate part; and by this double cut a handsome curve is defeated. The more times the cords and tail are cut, the greater chance for inflam- mation, and the losing of the hair. Therefore the one cut of the tendon, on each side, has much the advantage, by healing in half the time, and a greater certainty of carrying well." THE SCIENCE OF STORMS— THE STORM OF JULY 1st. Aerology is a great science, if estimated by its importance; but if by the actual knowledge of it which we have, it belongs side by side with astrology and animal magnetism. Messrs. Redlield & Company will differ from us on this point, but we are sure this difference between us is scarcelv greater than the differences among themselves. Hence we are safe in our'position. When doctors disagree, other men cannot really be supposed to know any thing. Certain facts, however, are well established. The differences alluded to arise from the question, whether the acknowledged facts are enough to form the basis of a scientific principle. Many storms are whirlwinds, the plane of their motion being either horizontal or vertical. In some respects, all winds must be whirlwinds, since they must at last return to the place whence they came, or they would produce a vacuum. In reducing these matters of detail to system, Messrs. Redfield and Espy, two leading writers, come to very opposite conclusions, and by very different processes. We have stated that certain facts are well established. For example: the great and sudden changes of? temperature which produce hail storms like that of July 1st in New- York, &c., are an established fact ; but what pro- duced this marvellous change? The chemistry of it is not certain. Again, the violence of the storm was within very narrow limits. What is the explana- tion ? We have surveyed the track of a tornado, where every thing was prostrated at a given place, when, within five rods, every thing was unharmed. But this science is in a state of progress, so far as practical matters are 158 THE SCIENCE OF STORMS. concerned, and we may lay before our readers, in subsequent numbers, some things of interest in that connection. Our present business, however, is to give our readers a sort of abstract of a valuable scientific paper read by Professor Loomis, of New-York University, before the Scientific Convention now in session in Ohio, in reference to the tornado of July 1st, 1853 : After giving a long account of the storm and its results, he proceeds to inquire : " What was the cause of the hail ? The hail was caused by a violent upward movement of the air, carrying along with it an unusual amount of vapor, which was suddenly condensed, and at so low a temperature that it was frozen in large semi-crystalline masses. That there was a violent upward movement of the air, I infer from the following considerations : 1. Rev. J. W. McLane, of Williamsburg, was in the street, near his house, and noticed the coming up of the storm. He says the cloud was very dense and black, moved rapidly forward, and under the main sheet the clouds boiled up in a violent and angry manner, which led him to anticipate a severe blast. Other observers have testified to substantially the same facts. 2. It appears impossible that two currents, in close juxtaposition, should blow from nearly opposite quarters with sufficient violence to prostrate large trees, unless there is opportunity for the air to escape by an upward move- ment. This conclusion is also in perfect harmcfny with what we have fre- quent occasion to observe in small sand-whirls and water-spouts. How was the cold which formed the hail produced ? According to the observations of Pouillet, the temperature of hailstones, \\hen they fall, is sometimes as low as 25° Fahr. They must, then, have been formed at a temperature considerably below that of melting ice — a temperature probably as low as 20° Fahr. How can so low a temperature be produced in the hottest weather of July ? The temperature of the air diminishes as we ascend from the earth, and at the height of 8,800 feet above New-York, is estimated at 32o in summer. At the height of 12,000 feet, the temperature is reduced to 20°, Were the hailstones in the present case formed at an elevation of 12,000 feet? I think not. In the summer of 1835, several violent hail-storms passed over the southern part of France, where there were insulated peaks of mountains, which afforded precise means of measuring the elevation of the hail. In the storm of July 28, 1835, no hail fell on the summit of the Puy du Dome, an elevation of 4,800 feet above the level of the sea; but a few stones fell at the height of 3,700 feet, while at the foot of the mountain the ground was covered to the depth of three inches, and some of the stones weighed eight ounces. On the 2d of August of the same year, a hail-cloud enveloped the summit of the moun- tain, rising to the height of at least 5,000 feet. It does not, therefore, appear to be safe to assume that the hail of July 1st was formed at an elevation exceeding 5,000 feet; and here the summer temperature may be estimated at 46°. This cold is, of course, insufficient to form ice. It is believed that during the passage of a hail-storm, the temperature of the upper air is considerably below the mean. The simple presence of clouds in the lower atmosphere would tend to produce such an effiect. The atmosphere derives its heat from the earth, and is but little afl'ected by the direct passage of the solar rays. The heat which the earth imbibes from THE SCIENCE OF STORMS. 159 the sun is continually thrown off by radiation ; but when the surface of the earth is covered by a cloud, this radiant heat is intercepted, and the tempera- ture of the lower air is thereby elevated. On a still night the presence of clouds sometimes causes the thermometer to stand ten or fifteen degrees higher than it would otherwise. But if by the interposition of a cloud the lower atmosphere becomes unusually hot, the atmosphere above the cloud must become unusually cold. Moreover, in the storm of July 1st, the hail was formed in a current blowing violently from the north-west, which came, therefore, from a higher latitude, and of course brought with it a diminished temperature. I have no data sufficiently precise for estimating the effect to be ascribed to this cause, but I think we may conclude that, at the time of the storm in question, at an elevation of 6,000 feet above New- York, the temperature could not have differed much from 32°. We have not, however, yet reached the temperature necessary to the production of hail. Another source of cold is to be found in the evaporation from the surface of the hail- stones. If we tie a piece of thin muslin upon the bulb of a thermometer, and then, having dipped the bulb in water, swing it rapidly through the air, the thermometer will sink below the temperature of the air several degrees— sometimes ten or fifteen. This cold is due to evaporation. During a hail- storm, the hot air from the earth's surface is carried by the upward move- ment to a considerable elevation ; by expansion it is cooled, and a portion of its vapor condensed. The drops thus formed, at a temperature not far from 320, are still further cooled by evaporation from their surface, (the evapora- tion being promoted by this rapid motion ;) the remainder of the [drop is congealed, and as new vapor is precipitated, it is congealed upon the former, thus forming concentric layers round the nucleus. Since water, like nearly every other substance, in passing to the solid state inclines to crystallization, the ball, as it increases, does not retain the spherical form, but shoots out irregular prisms. How does the hailstone remain suspended in the air long enough to acquire a weight of half a pound ? This difficulty is not, to my mind, a very formidable one. I conceive that hailstones are formed with great rapidity. The vapor is condensed with great suddenness, and almost instantly frozen. I think very large hailstones may be formed in five minutes. In a vacuum a stone would fall from the height of 5,000 feet in less than twenty seconds, but drops of water and hailstones fall with only a moderate velocity. From ray own observations of the hailstones of July 1st, I could not possibly estimate the velocity of their fall tt more than 40 feet per second, and I should be disposed to put it even less than this. At a velocity of 40 feet per second, a stone would be two minutes in falling 5,000 feet ; and if we suppose it to start from rest, and its rate to increase uniformly to the ultimate velocity of 40 feet, the time of fall would be four minutes. The strong upward movement which is known to exist in the neighborhood where bail is formed, is quite sufficient to sustain hailstones of the largest kind as long as they can be kept within the influence of this vortex. As soon as they escape from it, they would, of course, com- mence falling. I see no difficulty, therefore, in supposing the great mass of hail to remain in the air five minutes before reaching the earth, and that, in peculiar cases, stones may remain supported for ten minutes, and even a great deal longer. This period appears to me sufficient to account for the hail which fell at New- York. Why did the hail in the present case attain to such immense size ? Because the circumstances were unusually favorable to its formation. 160 THE LAKE SUPERIOR COPPER MINES. The temperature of the air before the storm Was 90°, and it is my opinion that the dew-point could not have been less than 80° ; in other words, the atmosphere contained about as much vapor as it is ever known to contain in this latitude. This vapor was suddenly lifted to a region of great cold, and rapidly condensed and frozen. The strong upward movement helped to sustain the crystals as they increased in size, until the upward force was no longer equal to gravity, or till they escaped from the influence of the vortex. Most of the stones would fall in five minutes, and be of moderate size ; others might be sustained ten or fifteen minutes, and attain enormous dimen- sions. How did the hail in this storm compare with that of the most remark- able ones on record ? There are well -authenticated cases of hailstones having fallen in England and France weighing half a pound, and even more than this, but I do not know of any satisfactory account of hailstones weighing as much as one pound. A mass of ice of the specific gravity 0.93, weighing eight ounces, must contain nearly fifteen cubic inches, or would make a cube whose edge was nearly 2.5 inches. I have selected a piece of ice which was estimated to be about the size of the largest stone which I saw fall on the 1st July, and found it to weigh eight ounces. But these large stones of July 1st appeared to me unusually white, and may therefore be conjectured to have had a spongy nucleus, which would have reduced the weight to perhaps six ounces. The hail, therefore, in the present storm, was smaller than has been observed to fall in France, but I question whether any larger hail has ever been seen in this country." THE LAKE SUPERIOR COPPER MINES. A CORRESPONDENT of the New-York Tribune gives the following account of these important mines : The Evergreen Blufi", of which so much has been said during the last three years, is east of the Minnesota, on the mineral range. It presents a most decided metalliferous appearance, but whether the copper is continued in belts of epidote or regular veins, remains to be proven. The title to these lands has been in dispute for several years. The Land Office, under the late Administration, decided against the preemptions, but Secretary McClelland sustains them. At the Ridge Mine they are working on what is supposed to be a vein ; but though it has been sunk upon for 330 feet, and levels extended on its course, its present appearance does not indicate a paying mine. They have shipped this year 22,657 lbs of copper. At the Bohemian they have been working an epidote vein or belt, but Mr. Dickinson has suspended operations for the present. He has shipped 5,086 lbs. of copper. The Adventure Company have done much towards proving up the belts of epidote in this region. Five levels have been driven into their blufi", one or more 160 feet in length. Three shafts have been sunk to connect the levels, and immense cavities stoped out. The openings have yielded about fifty-five tons of copper, but it is evident that the copper is not suflBciently concentrated to make a paying mine. This Company are now working a EDUCATION FOR THE FARMER. 161 vein on a bluff to the east of the Old Diggings. It looks rather favorable, the veinstone being of a good character, accompanied with small sheets of ♦opper. They have sunk a shaft thirty feet, and are driving in an adit from the south, which will prove the veiti and explore the country. Shipped this season about 24,000 lbs. of copper. The Aztec was one of the first companies that commenced work in the epidote belts, and that under the advice of some of the most experienced men in the country. This Company has expended a large amount of money without proving any thing, except that copper may be found in large quan- tities out of veins as well as in them. The tract of land is a good one, and well worthy of an exploration. Shipped this year about 20,000 lbs. of copper. The Ohio has been working in the vicinity of the Aztec, but not so success- ful in getting copper. They have recently found a vein on the south side of the bluff that looks as though it might make a mine, but they have only sunk eight or ten feet, and it will require time to prove it. Shipped this season about 1,000 lbs. of copper. The Piscataqua are judiciously driving an adit into their bluff, to prove up two veins seen on the surface. This is the best and cheapest manner of proving up bluffs where. the veins are numerous, or where no strong one ap- pears upon the surface. At the Douglass Houghton they are working with much success. Al- though the vein is not large, it produces good barrel and stamp ore, and appears to be regular. Three shafts have been sunk, two levels extended^ and considerable ground stoped out. Stamps have been erected to be driven by water. About 9,000 lbs. of copper have been shipped this season. The "Toltec Consolidated" is the old Farm and Toltec united. They worked at this mine on what was supposed to be the main vein, until last October, when in diving east, in the ten-fathom level, the main vein was cut ; and as all of the work done had been on a feeder or side vein, it was virtually abandoned, except cross cutting from the level to prove the main vein. No. 2 shaft is 140 feet deep, the vein looking very well in the bottom. In the twenty-fathom level, east of this shaft, the vein is about 20 inches thick, and too strong to be thrown out with a sand-blast. No. 3 shaft is down 100 feet, the vein filled with barrel work, and small masses from the surface to the bottom; it is 30 inches wide at the lowest point. Another feeder has come into the vein 70 feet east of feeder No. I ; two others are seen upon the surface, which must come in as they drive east. This vein looks as though it would make one of the profitable mines of the country. Mr. Sayles, the Agent, is a most energetic man; he has shipped this year 12,000 lbs. of copper, a portion of which has been sent to the World's Fair. FOR THE PLOUGH, THE LOOM, AND THE ANVIL. EDUCATION FOR THE FARMER— HIS POSITION. In the August number of the Plough, the Loom, and the Anvil is ao article on "Agricultural Education," which we presume is by the Editor. As a whole we think the article is well read and perfectly understood by the writer. On reading over the Charter for an Agricultural College, in New- York, we VOL. VI. PART III. 11 162 EDUCATION FOR THE FARMER. are inclined to think that tlie foundation for the institution is well laid, and shall look to it as being a great help to farmers in educating their sons for practical labor on the farm. Every student must have a fair English education, a good moral character, and be sixteen years of age, to gain an admittance into the college. The charges ibr tuition, and all other expenses, such as board, lodging, lights, fuel, washing, &c., will be $300 a year, payable, one half ench terra, in advance. After the college has become endowed with funds from the State, or individuals, the charges for tuition, &c., may be reduced perhaps to some extent. As a whole we think the charges are moderate. Still there are a great many farmers in every town in the State who cannot send their sons to this college on account of the expense, and who would be glad of sucli advantao-es had they the means. There is still a large class of farmers who are well to do in the world ; but, from a want of knowledge and disposition, they will not send their sons to such a college for instruction. And yet wo hope and expect to see the college filled to its utmost extent with farmers' sous, all anxious for instruction in a business which they have been more or less familiar with duiing their whole lives. It is plain to all that only a small fraction of young farmers in the State can have access to this instruction until schools of this kind become more common throughout the country. For one, we are satisfied that the majority of all farming improvements must begin with the farmers on their farms at home. If, in the next ten years to come, one or two young farmers of the right stamp could be scattered throughout every town in the State, it would be as much as we shall expect from the influence of agricultural colleges or schools. The greater part of agricultural improvements must come from influence and example, and this may bo brought about in time, as we have named. There is also an article in the same number on the " Character and Posi- tion of the Farmer," by Mr. Hunton. He gives the American farmers the credit of being the real nobility of the land, (if we have any such,) and that they are more correct in their moral habits than the other classes as a body, which we believe to be correct as a general thing. But he says — "Well-informed farmers would form for us a better code of laws than pro- fessional men ; but with due deference, and great regret, I am compelled to say that, as a body, they are deficient in the science of agriculture, and have not that general knowledge they can and ought to possess. There are many honorable exceptions, and these are fast multiplying ; but there are many men who ' carry a stone in one end of the bag,' because their fathers did, and aver they want no book- farming," h brown result is obtained. The green trees when wetted and re-dried, with exposure to the air, are as dark as black teas. In these statements both Messrs. Warrington and Fortune agree, and the latter remarks that the same changes may be seen by every one who has THE CULTIVATION OF THE TEA-PLANT. 179 a tree or bush in his garden. Mark the leaves which are blown down from trees in early autumn ; they are brown or perhaps of a dullish grceii when they fall, but when they have been exposed fur some time in their detached stale to air and moisture, they become as black as our blackest teas With- out detailing the whole process in the manufacture of eithA- kind of tea, it may be stated in reference to green tea : 1st. That the leaves are roasted almost immediately after they are gathered, and 2d. That they are dried off quickly after the rolling process. In reference to blnck tea, on the other hand, it may be observed, _ 1st. That after being gathered the leaves are exposed for a considerable time. 2d. They are tossed about until they become soft and flaccid, and are then left in heaps. 3d. That after being roasted for a few hours and rolled, they are exposed for some hours to the air in a soft and moist state; and 4lh. That they are at last dried slowly over charcoal fires. Genuine green tea is an article less artificial than black. There is at the same time 100 much foundation for the suspicion that the green teas so much pa- tronized in Europe and America are not so innocently manufactured. Mr. Fortune witnessed the process of coloring them in the Hutig Chow Green Tea country, and describes the process. The substance used is a powder oonsistiiKJ- of four parts of gypsum and three parts of Prussian blue, which \v;is applied to the teas during the process of roasting. The introduction of tea culture into India, says Bayard Taylor, is an in- teresting experiment, if, indeed, it can still be considered an experiment. The Government, within the past ten years, have devoted much attention to it. All the principal varieties cf the tea-plant have been imported, experi- Tnental gardens laid out at different points of the Himalayas, from Assam to the norih-western frontier of the Punjaub, and Chinese workmen pro- cured to teach the preparation of the leaves. Mr. Fortune, whose travels in China on his mission to etiect these objects have excited considerable notice, IS now on his way to that country to procure fresh supplies of plants and workmen. The tea-plant was first introduced into Assaiu, a district north of Bengal, and lying on the Brahmapootra River. A company was formed about fifteen years ago for the cultivation and manufacture of tea ; but throuo-h ignorance and inexperience it was for some time a losing concern. At present, however, it has so far succeeded as to produce 300,000 pounds of tea, and to pay 10 per cent, annually to the Company. The experimental gardens in the northern and western parts of the Himalayas have been established more recently, and the natives are now beginning to take up the cultivation of the plant. One of the gardens is at Kaologir, about three miles from Dehra; and I visited it in company with Mr. Keene. Mr. Fortune considers that a level alluvial soil, like that of the Dlioon, is not so well adapted for tea as the hilly country about Almorah and in the Punjaub, and if he be correct I did not see the plant in its gieatest perfection, though I should think it difficult for any plantation to present a more flourishing appearance than that at Kaologir. It consists of 300 acres of level ground — a rich, dark loam, mixed with clay — and contains plants in every stage of growth, from the seedling to the thick bushy shrub, six feet high. It is now (February 15th) blossoming season, and the next crop of leaves will be gathered before May. The plant bears some resemblance to the ilex, or holly, but the leaf is smaller, 180 THE GREAT EXHIBITION. of a darker green, and more minutely serrated. The blossom is mostly white — in some instances a yellowish-brown — and resembles that )rah teas sell for purely fancy prices, being bought up with avidity at the annual sales for from two to three rupees a pound. Dr. Jameson, who lias charge of all the tea-plantations in the north-west, estimates that when the culture shall have become- general, tea can profitably be produced at six annas (eighteen cents) the pound. THE EXHIBITION OF THE INDUSTRY OF ALL NATIONS. This project, which has been so long before the world, is now a reality. The Crystal Palace is erected, and its elegant proportions and artistic arrange- ments seem almost to defy improvement. It h^s received, and will no doubt receive, all the attention it can justly claim ; and yet, it can not be denied that very strong prejudice exi-ts, and to a very great extent, against this exhibi- tion, because it is believed to be a private speculation. But sup]iose it is; what then? What are all our railroads and steamboats but organized means of individual profit? Take away this feature, and they would all disappear even now that they are established. So would our banks, insurance offices, and the whole list of incorporated societies, with very few exceptions. "But it is the plan of NtwYork speculators." Very well, suppose it is. May not New-Yorkers have an equal chance with others? "But it is in- tended to make New-Yoik prominent as the centre of business." Very well, ag >in, New-York has been alluded to in our geographies, &c., before the conception of the Ciystal Palace; and that admirable dome, unequalled on the continent, and looniing up in the midst of her crowded streets, proves that New York is not a mere fiction, nor destitute of some enter|)ii~e. It is useless to pretend that any deception has been practised, or that tliere is or has been any thing di>honorable in the management of this matter from the beginning to the present day. If the Directors will now their seed liherally, in all sections of the country, and enki..dle the thousand centres of light and heat, which will reach every city and town in the country, they will have a harvest to reap which it will r< quire years to gather, and the '" piivate specu- lation" will prove to be a substantial reality, while the ideas of the masses touching the great industrial pursuits of the country will receive an iiiij)etus that will not cease to be felt while our country exists, or even while the world elands. THE OPENING. We have witnessed this imposing spectacle. We have sat under that splendid dome, with the President and other officers of the Government of the United States, and other gentlemen of distinction before us, and the products of the art and the industry of all nations around us. The day THE GREAT EXHIBITION. 181 was glorious ; the occasion was glorious, and the results of the plan, so far, quite satisfactory to those concerned. On the 14th of July, at atV.w minutes before 2 o'clock P. M., the procession entered the Crystal Palace, already densely filled at every point from which the stage was visible. The Presi- dent was greeted enthusiastically on his entrance. The exercises were opened with prayer by Bishop Wainwright. Then followed an occasional hymn, sung to the tune of Old Hundred. Theodore Sedgwick, Esq., the President of the Association, then addressed the President in an admiribly appropriate speech, to wbich President Pierce made a short reply, both apt in character and graceful and eftective in manner. The Harmonic Society then gave the Hallelujah Chorus from the Messiah, and the exercises of the inauguration closed. The whole occupied one hour. OF THE EXHIBITION. It is impossible to present in one view any thing like a description of this extensive collection, brought from all parts of the world, and embrac ng every variety of product that ingenuity can devise. Our readers will not expect any such service. The most that we can do is to give, in each monthly issue, as complete an account of some section or department as the circumstances and the character of the articles exhibited will permit. For those who wish the best and most satisf^actory idea of the show, next to the actual vision, we commend the subscription list of our good friend Mr. G. P. Putnam, who publishes serai-monthly his Journal of the Exhibition, expressly devoted to it, and full of engraved illustrations of the more interesting articles. There are, of course, in so large a collection, a thousand articles that pos- sess no interest to ordinary ninds. Yet these may be specially souoht for by others. There are, however, some articles which we could have wished excluded. Among these are hundreds of bottles of hair-oils, pomades, lotions, &c., corked, sealed, tied, so as to prevent the possibility of knowincr their contents but from the labels. We cannot test their qualities or worth. We can do nothing more than if they were in a shop-window. Hence their presence is a mere advertisement, of no possible use to the visitor beyond what the card of the dealer would be. In the same list are barrels of flour, unopmef], hut presumed to be what they are labelled and marked. How do such exhibitions promote national industry ? Again, there are scores of piano-fortes, shut, locked, and covered, so that they cannot be examined by vi>ilors in any respect, either as specimens of cabinet-work or as musical instruments. They ought to be accessible to every visitor who knows how to use them, or else should have an attendant to exiiibit their qualities to all who wish to know them. This list of adver- tising articles might be greatly extended, provided the object is in fact what it is j.rofessed to be. Who, for example, would undertake to judge of the merits of broad cloths and other woven goods, if not allowed to tuuch them? If they are liable to injury from being thus handled, then the exhibitor should have taken this into account before he brought them there, and be governed accordingly. Other exhibitions alike are exposed to these criticisms, as that which we are now about to examine; but this was designed for a special purpose, and it would have been well, in our judgment, to have admitted nothing, in the dearth of space really wanted, that would not con- tribute to this end. The most prominent objects which arrest one's attention as he enters are 1S2 THE GIIEAT EXHIBITION. those wliich occupy the floor under the dome, and the space between the entrance and the centre. Diivctly beneath the dome is the equestrian statue of Washington, two and a half times larger than life, ext^cuted by Baron Marochetti of Piedmont. It is of phister, in imitation of bronze. This statue has been severely criticised, and in some points no doubt deserves it. Tiie fore and hind legs are indi- cative of two distinct conditions, the former of rapid or powerful motion, the latter of comparative rest. The posture of the rider, too, partakes more of the sternness of official dignity than of the ease which characterised the great prototype. Oiher criticisms also may be deserved, but it is still an object of interest, and is not unworthy the place it holds till a better one can be found to supplant it. On both sides the open naves or spaces, between the entrances and the centre of the building, are marble and bronze statues, chiefly the vvnik of foreio^n artists, while their central portions are occupied by articles promi- nent at least for their size. Ainono" these are the Amazon on horseback, attacked by a tiger; a wretched statue of Daniel Webster; Genin's show-case of goods whicli he sells, a capital advertisement; an elegant hose-carriage from Philadelphia; a coach from Paris, &c., &c. Of these we shall have occasion to speak again. The various parts of the building are appropriated by the severrd countries in which the articles exhibited were manufactured. Articles from the United States occupy one-fourth of the building, France and the German States one-fourth. Great Britain and Ireland one-fourth, while the remaining fourth is occupied by Italy, Denmark, Austria, and other foreign states. The num- ber of articles from our own country, exclusive of machinery, is about 2.000; from Great Britain and Ireland, about 500 entries ; from German States, about 650; from France, about 400; from Austria, about 300; and from Italy more than 100 ; in each instance, exclusive of fine arts, sculpture, paint- ings, and engravings, which form the 31st class of the official catalogue, the publication of which is deferred till the picture-gallery is completed. From other countries the articles are less numerous. In the foreio^n departments, we shall refer to such as have come under our ob'ervation, and are deemed of sufficient interest to receive especial attention, without any attempt at system, and without professing to give the most deserving the earliest notice. We describe them nearly in the order in which we examine them. France. — One of the most elegant shows in the Crystal Palace, and by far the handsomest in this department of art, is that of elegant painted por- celain ware by M. Laiioche, from Paris. Our readers will rememl)er our remarks upon the manufac ure of Sevres ware, in our number for April, and also a notice of Bernard Pallissy, the Potter, in our number for June, uf the present year. M. Lahoche exhibits true Sevres ware of the time of Louis XIV. The ancient Sevres ware is not now made, although it is imitated ; and the wares manufactured by M. Lahoche, and exhibited on his tables, are exceedingly beautiful. Some, too, are very cheap, even as low as |3 ])er dozen of plates. But the true Sevres ware is far beyond the reach of any modern artist. We can conceive of nothing more elegant than n.any of the pieces in this large collection of Lahoche. The paintings upon the plates, &c., are miniatures of various persons of distinction, either royal or something- less aspiring. These eleg;int specimens include plates or other wares, with likenesses of the fbllnwing well-known personages: Diana de Poitiers, Henrietle de France, Marie de Medicis, Marie Stuart, THE GREAT EXHIBITIC N. 183 Sophie de Noailles, Marie de Savoie, Marie Antoinette, Odette de Champdevers, Mathilde reine de Danemarc, Gabrielle d'Estrees, Chiisline de France; Princesses de Bourbon Conri, des Ursins, de Soubise, de Crecy, and de Lamballe; Countesses d'Armagnac and de Gregnaii ; Duchesses de Berry, de Bourbon Conti, de Lade, d'Oiletus, d'Aumont ; Mesdames de I'Etang, de la Treraouille, d'Etragues, d'Etaing, Elizabeth, de Bourbon Conti, de la Chartre, de Fontanges, de Tencin, de Cosse, DuBarry, and Duple^^sis Belliere; Madamoiselles de Beaujelais, de Sombreuil, and de Laf,iyette. Some are landscapes and are worthy of all praise for the perfection of the art displayed on them. The price of the plates, we are informed, is S25 each, and some of the larger pieces, vases, &c., are of course very much more expensive. Ornamental lamps, an elegant time-piece, several tea-sets j)acked in small cases, &c., are especially beauUful. Tlie manner in which the color- ing of these works of art is produced can be seen at all times in the extensive and elegant rooms of Messrs. Haughwout & Dailey, at 561 and 563 Broad- way, where the manufacture of a similar kind of ware, and that too very handsome, is carried on quite extensively. The imitations of gems in the collection of M. Lahoche, such as pearl, turquoise, &c., are very exact. Some thing more than a mere novice might be deceived by them. The show of M. Lahoche is upon your right as you enter from the Sixth avenue, midway from the door to the centre. A carriatre meets your eye as you approach this collection, manufactured by Alexis Moussard, of Paris. It is of rare workmanship, and its finish is in equally good style. Its appearance is unlike that of an American coach, although perhaps it is no better for service, and might not be considered by many as more elegant than some of our own manufacture. There is, how- ever, an air about it unlike what we see in our own models, and perhaps a more desirable general effect. Here, however, tastes differ. There is also some very handsome porcelain in the gallery, nearly over the collection of M, Lahoche, which is very handsome. It is from the house of Haviland & Co,, Lemoges ; some of the specimens are exceedingly beautiful. There is an agency for this house at 47 John street, in this city. Near by stands a piece of workmanship of great interest. It is a tree, in the branches of which are eight birds, all but one of them in motion, and some of them sing; two or three hop from bough to bough, others move without quitting their position ; one of them is on her nest, and very accurately imitates the motions of the living bird. Indeed the whole is an admirable specimen of imitation. At the root of the tree is a time-piece. This is exhibited by Bontems, de Paris. A short distance from the locality last alluded to, in the section of The German States, a very simple affair attracts very great attention : it is Gulliver in LilUput. Those who have read the story at once recognize this illustration of it. Our hero fell asleep among the miniature specimens of humanity, who are in great alarm at the appearance of so huge a monster. The civil, religious, and military are all called into requisition, to consult how they can free themselves from this dangerous presence. After a while, how- ever, they become more bold, and as he sleeps, they fasten ropes round his fingers, which are manned by large numbers of them, who exert themselves in vain upon so huge an object; others, who are soldiers, fasten scores of arrows in his coat, which adhere to the nap; others, more daring, climb up, by means of a ladder, &c., and reconnoitre his huge proportions; some enter his pockets; one bold spirit climbs up on his nose and another on his toe, though several unhappily meet with dangerous and perhaps fatal falls, as they 184 THK GREAT EXHIBITIOX. prosecute these bold attempts. The mothers and grandmothers of our readers are all familiar with the s'ory, which we have not seen for many years. This exhibition is by Fleischmann, Soniieburg. Near by stand some exquisite cuttings in wood and ivory, of miniature size. One of these is a girl standing before a glass, combing her hair. As you look at her through the mirror, every feature of her face is perfect. By her side is a girl at a linen wheel. Beautiful flower-pots belong to the same collection. Other specimens of carved wood, very handsome, by J. G. Lange, Erben, are next at hand. Proceeding on, we have a handsome collection of ])aint- ings, some iwenty-five or thiity in number, of various sizes. '1 hey all are evidently German, and of course, (almost) all good. These are exhibited by Mr. Ph. Bohrnlander, Niirnburg. Next we notice an elegantly wrought cloak, specimens of raised worsted work, and very handsome straw work bv C. L. Weppler, Wurtetnburg. Going on to the gallery towards Fortieth street, we find a collection of statuettes which to a merely casual observer will present no especial points of interest; but a slight attention convinces you at once that here is the work- manship of a master. We passed this collection several times without stop- ping to examine it. When we began to look at the articles, we spent one or two hours over them ; and shall probably spend much more in future visits. We refer to the collection of Parian marble statuettes, by W. T. Copeland, of London. The collection is extensive and all the specimens are good. But some are of especial interest ; among these are Sabrina ; Rebecca ; Paul and Virginia, Paul being represented as just returned to his sister, bearing a bird's nest in his hand; an Indian girl; Nubian girl; the Silent Cupid (the little fellow's face has something very much like a pout); Ino and Bacchus; the Love Story Va^e ; theKeiurn from the Vintage, a beautiful design, admirably executed ; antique Vase, of great value, the price being $63, for what you could put in your pocket without inconvenience ; the Prodigal's Return ; .the Struggle for a Heart, two Cupids exerting themselves to the utmost to gain possession of it; the Etrusean Vase, also of great value, the price being *148 ; the Four Seasons ; Queen Victoria and four of her children ; the Piper and companion ; the Conchologist ; and the Four Seasons, after the Dutch >tyle. Others are worthy of mention, but these are peculiarly noticeable. _ All are graceful in posture, ingenious in design, and of admirable workmanship. On a table, side by side with this, is handsome porcelain, or imitation of Sevres ware, by John Rose & Co. It is of very superior quality. We have thus made a beginning, though scarcely a drop in the bucket, bnt yet a beginning of our'report of this exhibition. The mechanical de- partment is not yet in operation, and the agricultural needs more minute description and illustration than we are yet prepared to give. The whole exhibiti(m is immense and admirable, infinitely beyond any thing ever before seen in this country. About the time our readers receive this, all will be ready for their examination. The statues and pictures may each occupy an entire day, and the whole cannot be examined with any degree of particu- larity without consuming several days. There are, however, prominent oV)jects, which may be selected, for special notice, while others are merely glanced at, and it is this list which we have here commenced. We shall continue it in future numbers, while we shall also commence a methodical and full examination of the agricultural and mechanical departments. Our pages now are full, and w^e must wait another opportunity ere we proceed further. MECHANICAL RECORD, ETC. 185 MECHANICAL AND AGRICULTURAL RECORD, ETC. Lateral Oar Motion. — Mr. J. M. Smart, of the Harlem railroad, has con- structed an arrangement to save tlie lateral strike of the lateral motion of cars. His arrangement consists in the inserting of a spring of proper size and tension in each end of the hanging beam. The arrangement is much admired. Safety Platform. — Mr. J. M. Smart has invented and constructed such a platform now used on the small cars of the Harlem railroad. It consists of a table suspended on proper wires under the usual platform. Besides being a safety to brakemen, and others, it protects the passenger against much dust and noise, produced by the running motion. Patent pending. The Equalizing Beam is another improvement by Mr. Smart, of the Harlem road, designed for small cars. In this contrivance the box is in the middle of a beam, on each end of which are springs, upon which the car rests. Hence the car rests on four springs per side, and not on two as is commonly the case. RuGGLEs's Rotary Fan-Blower. — Solomon W. Ruggles, of Fitchburg, Mass., has invented some improvements in the Rotary Fan. One improvement is, that it has more fans than are commonly used. Another is, that the fans on the face- plate are circular, the circle having a radius to conform to the circumference of the face-plate. Another improvement is, that each fan diminishes in depth at the point of extf^rnal termination ; a lip also is constructed on the edge of the fan, which has i width increasing with the decrease of the width of the ftm. The advantage claimed for the above peculiarities are: 1st, a steady blast; 2d, a saving of haw the power needed to secure a given amount of wind. Patent pending. Whitney's Supporter. — Mr. George L. Whitney, Fitchburg, Mass., Superin- tendent of jcomoiion on the Vermont and Massacliusetts Railroad, has invented an ingenious support for welding iron on to the top surface at the end of a rail- road rail, which has become flattened by use. It consists of two dies, one stationary and the other movable, fixed in a substantial frame, one face of each die bting made to suit the shape of the side of a T rail. The heated end of the rail is up between the dies, which are made to hug up the rail, and keep it in its original form, while the process of welding on the addition is carried forward. The plan works well, and is economical. New Steam Gauge. — Mr. D. T. Briggs, engineer on the Harlem railroad, has invented a new gauge for the locomotive. It is constructed with a square-inch tube inserted into the boiler. To the inner cavity of said tube a movable plug is fitted, steam tight. This plug is kept in place by the pressure of a spiral spring on tlie outer end, by which spring the pressure of the steam in the boiler is countei'balanced. The motion given to the stoam-tight, yet movable plug, is communicated to a bar and an index on a dial-plate, thus indicating the pressure of tlie steam in the boiler. The contrivance is simple, easily and economically applied, and we hope may prove of great utility. New- York and Erie Railroad. Charles Minot, Superintendent. — The re- pairs are made in four shops, one shop to a section. The eastern division is at Piermont, Rockland Co., N. Y. Harvey Rice, Superintendent of motive-power. At this shop they make and repair cars and locomotives. The iron shops have nineteen lathes, from 12 to 29 inches sweep; one double car-axle lathe; one spliner; five power, two compound, and two hand planers ; eight upright drills; three driving-wheel lathes, from 5 to 8.^ feet sweep ; two driving-axle lathes; one quartering machine ; three bolt-cutters ; two borers for car-wheels ; and other tools in proportion. J. P. Lewis, D. M. Robertson, W. W. Willett, John Wood, M. B. Harrington, and others, are foremen in these shops. In the wood shops, having all the common machines, M. D. Strickland is foreman of con- 186 MECHAMCAL RECORD, ETC. struction, with fifty-two liands ; L. Gardner, foreman of repairs, having seven- teen hands. Forge shop has twenty-two files and one trip-hamnier, J. W. Denton, foreman. E. E. Roberts is foreman of copper shop ; Chauncy Barnes, pattern-maker; J. D. Browen, upholsterer. Foundry attached, R. E. Fallcen- bury, foreman. The road has 143 locomotives, David L. Halstead, Charles Stott, and others, engmeers. Railroad Tcxnels. — There are some pretty extensive holes in the ground on the line of the Covington and Lexington Railroad. Grant's Tunnel, ten miles from Covington, is just finished It is 2,167 feet long, and about 300 feet below the surface of the earth. Anderson's Tunnel, on the same road, is 7G3 feet long, and 100 feet below the surface. The Great Ship Canal. — It is stated that the projected canal, uniting the Delaware and Chesapeake Bay, will commence at Chester River, and ternn'nate at Bombay Hook, passing close up to the town of Smyrna. It will be 100 feet wide on top, and 20 feet deep, or large enough to pass any vessel that can now visit the poits of Philadelphia or Baltimore. Its length will be from twenty to thirty miles. The Agents of the Company express their determination, if there is any difficulty, to buy all the land along the routes. The Blue Hens Chicken says that the citizens of Smyrna, who are extremely desirous of seeing the work in operation, talk of applying to the Governor to call an extra session of the Legislature. Barron, the Chinese traveller, computes that there is more material in the great w^all of China than in all the houses of England and Scotland. Cotton in Africa. — Thirty varieties of cotton have been found growing spon- taneously in Africa. A missionary says he has stood erect under the branches of a cotton tree in a Goulah village, so heavily laden with bolls, that it was propped up with forked sticks to prevent it from breaking under its own weight. The cotton was equal to that of any country. The natives manufacture cotton goods extensively. Flax Culture and Flax Cotton in Indiana. — Mr. R. T. Brown, of Craw- fordsville, in a communication to Governor Wright, President of the Indiana State Board of Agriculture, says : " I send 3'ou enclosed a few samples of ' Flax Cotton,' presented to me by the Hon. H. L. Ellsworth, of Lafayette. Mr. Ellsworth has secured the machinery necessary for the manufacture of cotton, and will have it in operation early in the season. He has on hand the ' stem' grown on 120 acres last season, which, from experiments already made, will, he supposes, yield about 300 lbs. per acre of cotton, similar to No. 2 of the encMsed specimens. The expense of reducing the fibre to this state, after the stem is produced, is about two cents per pound, which at the usual price for cotton, (ten cents,) will leave eight cents per pound, or $24 per acre for the farmer who produces it. To this must be added the value of the seed, which will range from $0 to $8 per acre, giving a final result of $20 at least for each acre. This is Mr. Ellsworth's calculation ; it may be too high ; but if we allow for the magnifying effect of his zeal one-third, or even one-half, still flax would be as profital)le a crop, in proportion to the amount of labor required to produce it, as any one of the staples of the country," Lumber Trade in Alabama. — Getting out spars for the navy is a profitable business in Alabama, and the pine forests furnish the finest kind. They are principally obtained for the French navy. The lumber trade generally has become a very important one, and the exportation of it from Mobile is quite extensive. Steam saw-mills are found all along the two rivers and elsewhere. Preserving Posts. — The Agent of the Copperas Companies, in Vermont, gives it as his experience that timber which has been saturated with copperas, and exposed to all weather for forty years, is perfectly sound and hard, and has become something of the nature of stone. Timber that has been soaked in copperas water, say one pound copperas to MECHANICAL RECORD, ETC. 187 one pail of water, will last more than twice as long as that which has not been thus prepared. Copperas is 1^ cents per pound. Horses and Tobacco. — The Rome Journal gives the following hint whereby trees may be saved from being gnawed by horses, from which they suffer so much in exposed situations, when used as hitching-posts : " Strangers will tie their horses to the trees from which I can least spare the bark they eat off, while their masters are rambling about, and I have just been washing the trunks of two or three evergreens with tobacco-juice, (said to be a six months' disguster for the worst kind of crib-biter,) when neighbor S , with his white locks flowing over his shoulders, and his calmly-genial face beam- ing from under his broad-brimmed hat, drove down the avenue, a moving picture among the beautiful cedars and hemlocks that made them more beautiful than before. We tied his horse to one of the tobaccoed cedars, which the fine animal, a splendid bay, opened teeth upon, and immediately backed off to the length of his halter, taking an attitude of repugnance, in which we found him on our return." Purifying Oil. — J. P. Wilson, of London, patentee. This improvement con- sists in depriving oleic acid of its objectionable smell, so as to render it fit for preparing wool for manufacturing. He is evidently not acquainted with the Ame- rican invention of using steam for the same purpose. The bad odor of the oleic acid is dispelled by heating it in a vessel heated with high-pressure steam, and kept at a temperature of 400° Fahr., for about four hours. It is afterwards cooled down by the introduction of cold water, when it is fit for use. Another of the Same. — George Hutchinson, of Glasgow, patentee. This invention consists in imparting additional fluidity to lard or tallow oil, or other oils of a naturally viscid character, by combining them with chloric ether, so as to give them a character resembling sperm oil. The chloric is found to produce the best effect when used in the proportion of one part to two parts by measure of neutral tallow oil. A Paint for Brick Houses. — A correspondent of the OTiio Farmer has used a cheap and very durable paint for the exterior of brick dwellings, which has already stood several years, and is now quite as fresh as when first applied. It consists simply of lime-wash, with sulphate of zinc as a fixing ingredient. Any requisite shade is given by adding the colors used by house-painters. A clear and rich cream color may be obtained by applying yellow ochre to the common new brick ; a livelier and warmer shade will be added by a little Venetian red. Burnt senna may likewise be used. This paint is far cheaper than oil-paint, and costs but little more than common whitewash. Texas Salt. — The New-Orleans Ticayune has received a sample of Texas salt, taken from a salt-lake seven miles from Corpus Christi. It is said the supply is inexhaustible. Small boats can run up to the beds, and 100 bushels is the average product to the boat per diem. Railway in Asia. — The first railway in Asia was opened at Bombay amid a vast concourse of people, and unprecedented rejoicings, on the 16th of April. North Carolina Copper Company. — The advices from the North Carolina Copper Company's Mines continue to be very favorable. The vein grows richer the deeper it is opened, and the force on the location are now taking out about six tons per day of 20 and 25 per cent. ore. The New-London and Willimantic Railroad has just been connected with the Worcester and Norwich road, by an Act of the Connecticut Legislature, Geological Calculation. — In a paper read by Sir Charles Lyell, a short time previous to his arrival in this city, before the Royal Society in London, on the coal-fields of Nova Scotia, says the Scientific American, he entered into speculations respecting the solid matter contained in the carboniferous formation 188 MECHANICAL RECORD, ETC. of that country. He believes it was once a delta like that of the Mississippi, and that the formations were produced by river inundation drifts. The avciage thickness of the whole of the coal measures is three miles, and the area, includ- ing the fields of New-Brunswick, &c., may coniprit^e 3(),0U0 square miles, or 108,000 cubic miles; but taking the half of this, it would be 54,000 cubic miles of solid matter. It would take more than two millions of years for the Missis- sippi River to convey to the Ciulf of Mexico an equal amount of solid mattei' at the rate of 450,000 cubic feet per second, as calculated by Mr. Forshey. This is a subject for deep reflection and examination by all Biblical geologists espe- cially. Sir Charles Lyell found fossil reptilian remains, and a land-shell in the interior of a fossil tree in a Nova Scotia coal-field. Cherky Stains. — These can easily be removed from white fobrics, by dipping the stained parts in a pretty strong solution of saleratus. The stains of most other fruits may be eradicated by the same process. A Monster Cherry Tree. — There is in the town of Shawangunk, Ulster county, on the premises of John Bruyn, Esq., a cherry tree of such size, btauty, and productiveness, as cannot, perhaps, be excelled in our country. This tree measuies 13 feet in circumference around the trunk immediately under the limbs, and 50 feet across the extreme point of one limb to that of another immediately opposite. It cannot be IcbS than 45 feet in height. It is in full bearing, and is estimated to produce a wagon-load of fruit in one season. Ancient Pear Tree. — The pear tree standing near the corner of Twenty- third street and Thiid Avenue, in this city, and known as the " Stuyvesant ptar- tree," which is nearly 250 years old, is now in fruit. The tree was planted by the hero of " Knickerbocker," the well-known Governor Stuyvesant. Remarkable Clock. — The following is a description of an ingenious and elaborately-finished clock, manufactured by E. Henderson, LL.D., of Liverpool, Eng. It is said that it will not vary one minute in a thousand years : The clock will show the minutes and hours of the day ; the sun's place in the ecliptic ; the day of the month perpetually, and take leap-year into account ; the moon's age, place, and phases ; the apparent diurnal revolutions of the moon ; the ebb and flow of the sea in any port in the world ; the golden number, epact, solar cycle, Roman indiction, Sunday letter, Julian period; the mean time of the rising and setting of the sun on every day of the year, with its teims and fixed movable feasts. The day of the week will be indicated, and the year will be registered for ten thousand years past and to come : — the quickest wheel revolving in one minute, the slowest in ten thousand years from the date. To show the very great accuracy of the motions in this complicated clock, a few of the periods may be noted, namely : the apparent diurnal revolution of the moon is accomplished in 24 hours, 50 minutes, 58 seconds, and 879,882,268 decimals of a second, which makes an error of one minute too fas*, at the end of 1,470 3'ears. The stars will make a revolution in 23 hours, 56 minutes, 4 seconds, and 09,087,284 decimals of a second, which gives an error of one minute too slow, at the termination of 589|- years. The synodical revolution of the moon is done by the wheels in 29 days, 12 hours, 3 minutes, 2 seconds, and 872,544,288 decimals of a second, and this will give an erior of one minute too fast in 1,167 years. The sidereal year is done in 365 days, 6 hours, 9 minutes, 11 seconds, and 53,322,496 decimals of a second, which will make an error of one minute too slow in 1,806 years. The clock will go one hundred years with- out requiring to be wound up, which is unequalled in horological science. It contains about one hundred and seventy wheels and pinions, and upwards of three hundred distinct pieces. New Rock Drill. — George Stancliif and Robert J. Gaines, of Middletown, Conn., have made an improvement in the construction of drills for drilling rocks, &c. The drill is made in the form of a chisel with a long vertical square stem, which has ratchets upon each side of it, by which it is raised. Two clutches or inverted palls, hung in a clutch-box, which is operated by a long forked lever. MECHANICAL RECORD, ETC. 189 catch the stem of the drill where it passes through the said clutch-box, and raise it until the opposite end of the clutches meet the incline of a wedge-shaped recess projecting below a cross beam in the frame of the drill. Upon the top of this beam is a ratchet wheel, and the drill-rod passes through a square opening in its centre. Motion is given to the drill by means of a pall, which is operated by a vertical rod, worlced by the lever which raises and lowers the drill. Mea- sures have been taken to secure a patent. MAcnixE FOB Cutting and Sawing Bevels.— A machine for cutting and sawing bevels of every description has been invented by Alfred C. Cook, Rus- selville, Ky. The nature of Mr. Cook's improvement consists in making the bed or platform upon which the plank or board to be cut is placed, so that it will vibrate to give the required bevel. If it be desired to adjust the position of the platform to any particular mitre or incline, it is readily done by means of an mdex plate set vertically at the end of the platform. By means of a metallic pomter upon this index a bevel of any required number of degrees may be given to the platform taken in connection with the saw, which is hung in the stationary part of the frame which supports the bed-piece. Any required taper lengthwise, may at the same time be given to the board cut, by adjusting guide pieces, or side rails, attached to the saw-bed. The inventor has taken nfeasures to secure a patent. MAcnixE FOR Making Nuts and Washers. — D. Howell, of Louisville, Ky. has invented a machine for this work, for which he has made application for letters patent. The mandrel in this machine is moved by eccentrics upon the driving-shaft of the machine ; it works very rapidl}^, and cuts the nuts and washers, and punches the holes by the same operation or motion to the mandrel. The iron is fed to the machine in a heated state, and the nuts are deposited by the action of the machine in a receptacle provided for the purpose. Improvement in Machines for Harvesting Grain.— A new machine for har- vesting grain has been invented by James N. Wilson, Isaiah Marsh, and George Kirk, of Waukegan, III., in which several new and important features have been introduced. Among them is a mode of preventing the teeth or cutters from becoming clogged by leaves of grass, &g. ; this is effected by making the fingers, through which the sickle or cutter-bar slides, open upon the top, and adding a set of small clamps to keep the cutter-bars in their proper place. Measures have been taken to secure a patent. Unloading of Hay.— We have lately seen a method of unloading hay with very greai rapidity, which may sometimes be of much service, and if barns are con- structed with reference to such operations, it will always be valuable. This method consists in preparing a sort of net-work, made of strong cords or ropes, one of which is laid on the floor of the hay wagon. VYhen half or other convenient portion of the load is pitched on to the wagon, another similar netting is laid over the top of the load, and more hay is pitched on, as it may be desired. Pulleys suspended from the ridge-pole are attached to these ropes, when the wagon has been driven into the barn, and by such purchase as may be necessary the contents of the several nets are hoisted and thrown into the mow in a few seconds. The cost of such contrivances is said to be about fifteen dollars. Franklin Co. (0,.,) Fair.— We have received from Mr. Brush, the President of the Agricultural Society of this County, a list of premiums for the apj)roaching fair. Pretmums are offered for f\irms, farm-crops, cattle, sheep, swine, horses (blood and roadsters, and draft,) poultry, f\irm-implements, domestic manufac- r^l' /•'^^'^•^' ,^^^^ese, vegetables, apples, peaches, quinces, pears, and flowers. Ihe fair is held on the 28th, 29th, and 30ih September. They have, for their fair grounds, "a beautiful site, of eight acres, within two nailes of the centre of the city of Columbus, well enclosed, and two-thinls of it clear of timber and stumps, with offices, two halls, one 125 and the other 75 feet on^, and each 30 feet wide; stalls for horses, cattle, &c. A dining-hall and kitchen are about to be erected. The whole cost of this is about $i,000, and the Jbociety is not in debt. ^ > i 190 NEW BO(^KS. To Purify a Stable. — Besides the means alluded to on another [age of this number, in an article on Manures, a mixture of Epsom salts and plaster of Paris is very efficient in destroying the efBuvia. Hudson River Railroad. — Edmund French, Superintendent of road ; E P. Gould, Superintendent of repairs. Road has one hundred and forty-four miles of track, and fifty miles of double track. Locomotives, fifty. New-York Repair Shop, iron, has eight lathes, two planes, two drills, and other tools in projiortion. Wm. Buchanan, foreman. Forge-shop has ten fiies, one trip-hammer. Wood- shop has one hundred and fifty men employed to watch the track and lift the signals. Back Numbers Wanted. — For the following numbers of the Plough, the Loorti, and the Anvil, first cost will be allowed. Please forward : Volume 1, Nos. 4, 5, and 7. "2, " 3, 6, and 12. " 3' " 1 and 2. "4. "7. NEW-YORK AS IT IS, Sundry places and objects of interest in and around New- York were described in our la^t journal, and we need not repeat. Inadvertently, however, we made one mistake : Madame Thillon is at Niblo's, and has appeared only in that favorite place of amusement. She alternates from day to day with the Ravel Family, who, three timt s each week, go thioueh their wonderful perfoimances. Theirs is the only exhibition of that kind which we have ever witnessed with decided satisfac- tion. Madame Thillon is as attractive as ever, so that every evening the house is crowded. Madame Sontag and her admirable troupe, while we write, are just closing a triumphant series of operas at Castle Garden. Never has New-Yoi k witnessed the like. Sontag, Steffanone, Patti Strakosch, Salvi, Badiali, Makini, Poz- zoLiNi, RovERE, Rosi, aiid others, form a company that never has had an equal on this contintnt. Slie is to be succeeded by the " Monstbe Ouchestre" of Jullien, Paris, said to be the best in the world. NEW BOOKS. The Opera of Norma. By V. Bellini, with Italian nnd Englifch words. Boston: Oliver Dit on, 115 Washington street. 4to, 165 pages. Mr. D tson has here given the iiuisical pi.bl c a real gem, in a setting -worthy of 'the com] ost-r and of his beautilul work. In this edition, there is an occasional transposition of the key, to hriiig the music with n the range of voices of ordinary compass, op^ra mi. sic often extending much hiyher in the scale than most of that arrangt d for the piano-forte. In tlie jireparation of tliis work, the highest nuii-ical l.alenl has been employed, and so far as we can perceive, wiih very t-atisfactory results. Tliis is the first of a seiies of operas, to be publisrhed in uniform style. BertiwbS Piano Method Abridged. Boston: 0. Ditson, 115 Washington street. 115 pages. The oiiginal of this standaid work was a cumber^-ome volume. This abridge- ment, \\hich i> by the author himself, contains all that is really valuable ; is of a more convenient size; in fact, just what was needed. 1. The Ch'vd with a Silver Lhdng, 2. Tie Star in the Desert These two juhnirable stiries are by the author of "A Trap to catch a Sunbeam," &c., and are published by James Munro & Co., Boston. They are among the very LIST OF PATENTS. 191 best of the works of this popular w.iter. No one need hesitate a moment, about b.ym;^ either of them. Of .bese two. while both are so excellent, probably the laiter has more to interest than the former. ' '"'""''•'^^y ^'^^ The Eongranfs; or First and Fhial Step. A True Story. By Almira Seymouh Boston and Cambridge: James Munio iiig India Rubber in the Liquid State. Date 1 July 20, 1858 Patented in England, Feb 2-t, 185.3; do. in r'rance, March 13. J, A. Bazin, of Canton, Mass., for Improvement in Reed Musical Instruments. G.W. Brown, of Tvlerville, II!., for Improvement in Seed Planters. Ante-dated Feb. 2d, 18-53. Lebbeus Caswell, of Harrison, Me., for Improve-^ ment m Seed Planters. S. R. Cline, of Philadelphia, Pa., for Improve- ment in Wati-r Regulator lor Steam Boilers. H. B. Conant, of Geneva, Wis., for Improvement in Abdominal Snpporteis. T J. Eddy, of Waterford, N. Y., for Improvement in Railroad Car Wheels. C. S. Boyntiin, of New-York City, for Improve- ment in Paper Ruling .Machines. J. R. Miller, of Jersey City, N. J., for Improve- ment in Submarine Tunnels. J. A. Scholfield, of Westerly, R. I., for Improve- ment in Temples for Looms. John M. Reeder, of Memphis, Tenn.,for Improve- ment in Ste.im Boilers. J. R. Rich rdson, Jas. Waterman, and Ebenezer Wilder, of New-Castle, Pa., for luiprovemeut in .Machines for Making Sp kes. I S. Richardson, of Boston, Mass., for Improve- ment in Atmospheric Telegraph and Railway. Pa- tented in England, Uec. 7,1852. S. P RuErgles, of Boston, Mass., for Improvement in Printing Presses. Anle-duttd Feb. 2, 1853. Nathan Thompson, Jr., of Williamsbnrgh, N. Y. , or liuprovenieiit in Indicating the Height of Water in Steam Boilers. William Van Anden, of Poughkecpsie, N. Y., for (mprovemeuts in Machinery for Making Radroad Chairs. Stephen Waterman, of Williamsbnrgh, N. Y., 'or Improvement in ( ibvialing the Danger from Steam Boiler Explo-ions. Jesse Young, of Franklin Furnace, 0., for Im- provement in Arrangement of Pipes tor llut Blast urnaces. J. T. Coupler and M. A. C. Mellier, of Paris, Fmnce, fur Improvement iu the Manufacture of P.ipcr St'.i£f. Julios Herriet of New- York City, (assignor to J. Gavlord Wells, of Hartford, Ct., ti.r loipriueinent in Elastic Type lor Printing on Irregular Surlaces. A. 0. Wilt-ox, of Philadelphia, Pa., for Improve- ment in Hot Air Engines. G. T. Parry, of Spring Garden, Pa., (a signor to John Rtie, of PhiUide'phia, Pa.,) for Improvement in Anti-Friction Boacs. Cljf |l0ugl), tl|c f dom, ml i\}t ^ml Part L— Vol. VT. OCTOBER, 1853. No. 4. FREE TRADE AS AN EXPEREVIENT. In our last number we gave some exhibitions of the nature and effect of British Free Trade, as illustrated in some of the British colonies, and else where. We propose now to extend this exhibition. It is true that the English operative, through some cause, buys a loaf of bread now at almost half the price paid for it a few years ago ; and the ad- vocates of the British system, in view of this fact, toss up their caps, and shout at the top of their voices. They do not seem disposed to inquire into the real causes which induced this state of things, nor at the inevitable and ruinous consequences that result to other operatives, as needy as he. It mat- ters not whether the Irishman or the Indian gains or loses by this curious mixture of prohibitory taxes and " Free Trade ;" taxes which shut out mil- lions from the power to manufacture, and compel them to depend on agricul- ture, while the door of " Free Trade," for the introduction of agricultural products from all countries, is thrown wide open, thereby diminishing their price in the market, and making the work of farming a pro6tless business at the best. The result in England is a constant decrease in the number of land- holders.' The price of crops is not remunerative, and hence the condition of agriculture is unfavorable ; and the system which produces such results is, most probably, in the light of this fact alone, unsound in principle. To cheap- en labor, in any useful branch of industry, below a healthy, paying rate, is not to the advantage of any community. Could the colonial laborer turn his hand to any other employment, or find a community at home able to buy, it would be comparatively well. But where all are producers, in a small way, and of the same commodity, there can be no purchasers. Hence profitable labor is actually and inevitably an impossibility. This gain in the price of bread, in England, is but an apt illustration of the Irishman's blanket, which, being too short at the top, he cut oft" at the bottom, and sewed the piece on to the top. This policy may be gain, for the time being, to one class of British operatives " at home," but it is death to many British subjects else Avhere. So it must be under such a system. If the blanket covers the laborer in England, the Irish laborer is left unwarmed. The only cure that we know of is to get a larger blanket. Change the policy, and the results will change. The consequences of this system on the colonies, as shown in the preceding number, are not accidental, nor temporary. If there is not demand for labor, so as to give profitable employment to a community, it will not be an indus- trious community. Where a comfortable support is even doubtful, we shall VOL, VI. — PART IV. 13 194 FREE TRADE AS AN EXPERIMENT. only witness disaffection, and anxiety, and despair, where there should be cheerful hope, courage, and confidence. Let us now go on with our illustrations; and first we will take a short view of the state of things in Portugal, as they are related to this policy. " It is now," says Mr. Carey in his last work, " a century and a half since England granted her what were desmed highly important advantages in regard to wine, on condition that she should discard the artisans who had been brought to the side of her farmers, and permit the people of England to supply her people with certain descriptions of manufactures. What were the duties then agreed on are not given in any of the books now at hand, but by the provisions of a treaty made in 1810, cloths of all descnptions were to be admitted at a merely revenue duty, varying from 10 to 15 per cent. A natural consequence of this system has been that the manufactures which up to the date of the Methuen treaty had risen in that country, per- ished under foreign competition, and the people found themselves by degrees limited exclusively to agricultural employments. Mechanics found there no place for the exercise of their talents, towns could not grow, schools could not arise, and the result is seen in the following paragraph : — *■ It is surprising how ignorant, or at least superficially acquainted, the Portuguese are with every kind of handicraft; a carpenter is awkward and clumsy, spoiling every work he attempts ; and the way in which the doors and woodwork even of good houses are finished would have suited the rudest ages. Their carriages of all kinds, fi'om the fidalgo's family coach to the peasant's market-cart, their agricultural implements, locks and keys, &c., are ludicrously bad. They seem to disdain improvement, and are so infinitely below par, so strikingly inferior to the rest of Europe, as to form a sort of disgraceful wonder iti the middle of the nineteenth century.' — Batllie. The population, which, half a century since, was 3,683,000, is now reduced to little more than 3,000,000 ; and we need no better evidence of the enslav- ing and exhausting tendency of a policy that limits a whole people, men, women, and children, to the labors of the field. At the close almost of a century and a half of this system, the following is given in a work of high reputation, as a correct picture of the state of the country and the strength of the Government : ' The finances of Portugal are in the most deplorable condition, the treasury is dry, and all branches of the public service suffer. A carelessness and a mutual apathy reign not only throughout the Government, but also through- out the nation. While improvement is sought every where else throughout Europe, Portugal remains stationary. The postal service of the country offers a curious example of this, nineteen to twenty-one days being still required for a letter to go and come between Lisbon and Braganza, a distance of 423i kilometres, (or a little over 300 miles.) All the resources of the state are exhausted and it is pi'obable that the receipts will not give one- third of the amount, for which they figure in the budget.' — Annuaire de VEconomie Politique^ 1849, 322.' " Contrast with this description the flourishing condition of Belgium. Here is a small country, about one third the size of Ireland, with a population com- paratively larger, and with a soil naturally inferior to that of the Emerald Isle. We are informed that all classes of the people there are prosperous. In the language of Mr. Carey, "the 'Crowbar Brigade' is here unknown, and it may be doubted whether any term conveying the meaning oi eviction is to FREE TRADE AS AN EXPERIMENT. 195 be found in their vocabulary." And what is the cause of this great prosper- ity ? It is emphatically stated by the same eminent writer, that " these peo- ple have employment for every hour in the 5'ear, and they find a market close at hanJl for every thing they can raise. They are not forced to confine them- selves to cotton or sugar, tobacco or wheat; nor are they forced to waste their labor in carrying their products to a distance so great that no manure can be returned. From this country there is no export of men, women, and child- ren , as we see in Ireland." "With every advantage of soil and chmate, the population of Portugal declines, and her people become more enslaved from day to day, while her Government is driven to repudiation of her debts. Belgium, on the contrary, grows in wealth and population, and her people become more free ; and the cause of the difference is, that the policy of the former has always looked to repelling the artisan, and thus preventing the growth of towns, and of the habit of association : while that of the latter has always looked to bringing the artisan to the raw material, and thus enabling her people to combine their efibrts for their improvement in material, moral, and intellectual condition, without which there can be no increase of freedom." There is a vast deal of difference between bringing the artisan to the raw ma- terial and carrying the raw material to the artisan. This difterence is almost, if not quite, as great as betvveen asking, Who loill buy my (/oods ? and having our ears greeted with the question, Will you sell me? The German States furnish another illustration of our doctrine. We again cite from Mr. Carey. " In 1825, Germany exported almost thirty miUions of pounds of raw wool to England, where it was subject to a duty of twelve cents per pound for the privilf^ge of passing through the machinery there provided for its manufac- ture into cloth. Since that time, the product has doubled, and yet not only has the export almost ceased, but much foreign wool is now imported for the purpose of mixing with that produced at home. The efl'ect of this has, of course, been to make a large market for both food and wool that would otherwise ha\e been pi'essed on the market of England, with great reduction in the price of both ; and woollen cloths are now so cheaply produced in Ger- many, that they are exported to almost all parts of the world. Wool is higher and cloth is lower, and, therefore, it is, as we shall see, that the people, are now so much better clothed. At the date of the formation of the Union, the total import of raw cotton and cotton-yarn was about 300,000 cwts., but so rapid was the extension of the manufacture, that in less than six years it had doubled, and so cheaply were cotton goods supplied, that a large export trade had already arisen. In 1845, when the Union was but ten years old, the import of cotton and yarn had reached a million of hundred v.'eights, and since that time there has been a lai-ge increase. The iron manufacture also grew so rapidly that, whereas, in 1834, the consumption had been only e/evew pounds per head, in 1847 it had risen to hventy-five pounds, having thus more than doubled ; and with each step in this direction, the people were obtaining better jiaachinery for cultivating the land and for converting its raw products into manufactured ones. In no country has there been a more rapid increase in this diversification of employments, and increase in the demand for labor, than in Germany since the formation of the Union. Every where throughout the country men are now becoming enabled to combine the labors of the workshop with 196 FREE TRADE AS AN EXPERIMENT. those of the field and the garden ; and, says Mr. Kay in his "Social Condi- tion and Educjition of the People of England and Europe," vol. i., p. 256 : 'The social and economical results of this cannot be rated too'highly. The interchange of garden labor with manufacturing employments, which is advantageous to the operative in his own house, is a re;il luxury and necessity for the factory operative, whose occupations are almost always necessarily prejudicial to health. After his day's labor in the factories, he experiences a physical reinvigoration from moderate labor in the open air, and, moreover, he derives from it some economical advantages. He is enabled by this means to cultivate at least part of the vegetables which his family require for their consumption, instead of having to purchase them in the market at a consider- able outlay. He can sometimes also keep a cow, which supplies liis family with milk, and provides a healthy occupation for his wife and children when they leave the factory,' " Among the results of this policy, agriculture is constantly making pro- gress, and is carried on with energy and skill. Nearly every man, including shopkeepers, laborers, &c., has his little garden, and as many as possible, a small farm. The consumption of iron has increased from 11 lbs. per head in 1834, to 25 lbs. in 1847. Where land is valuable, and markets are accessible, there alone can men be free and independent. Elsewhere they are entirely at the control of the capitalists and land-owners, who Avill exact from them the utmost farthing. Proprietorship is of itself an honorable position, and tends to create energy and excite activity. It is a fountain of light, at which hope is kindled. It guarantees, under the circumstances described, a good reward for labor. The owner of the soil has a home, where he is happy, and he has a country which secures him in the peaceful possession of it. Hence this policy tends -to pro- duce good morals in individuals, families and neighborhoods ; and this alone can make contented and patriotic citizens. And what is the inference from the short sketch of facts and results now before the reader ? We do not claim that it proves the importance of tariffs, high or low ; but it does prove this : that the prosperity of English manufac- tures is the result, in part, at least, of an almost entire monopoly of the right to manufacture, or a monopoly created by high taxes on machinery, through- out the British colonies, while breadstuff being almost the only thing left the poor and oppressed colonist, he, of necessity, cultivates and sells this to the English merchant at barely living prices, or at higher rates, through agents, and commission houses, who use up all the profit. He must of necessity supply the raw material or the food for the English manufacturer, who grows rich on his penury. The English operative, while he supports himself and his family on very low wages, adds many fold to the value of the raw material which the colonist has produced but on which he is not permitted to expend any labor, and buys for himself and his family at low prices, the food raised by the same colonist, who is, perhaps, scantily fed and clad, because British policy forbids his applying his strength and slcill to those, forms of labor which give to England much of her strength, and very much of her resources. This is not the kind oi free trade advocated iii parliaments, nor that contended for in the books. HISTORY OF THE CATAWBA GRAPE. 197 HISTORY OF THE CATAWBA GRAPE. As this fruit promises to become one of great importance in the Ohio Valley, it may not be uninteresting to many of our readers to know some- thing of its origin and history. We find the following account of it in an exchange : My article on the history of the Catawba Grape, published in the first number of the Western Horticultural Review, has elicited a lengthy com- munication from Col. William Murray, of Caloosa Springs, Walker county, Georgia, a brother of the Murray therein alluded to, which fully corroborates the statements there made by Dr. Beacii, and now fiu ally settles the question in regard to the origin of this grape. From this communication of Col. Murray, it appears that his father emigrated from Pennsylvania, and settled in the woods on old Kentucky and Warm Spi'ing trail as early as 1801. At that time there were no roads in that country. The farm then settled, and afterwards called Murrayville, is now about ten miles south-east of Ashville, in Buncombe county, N. C, and embraces the forks in the roads, correctly described by Dr. Beach, the locality, as well as the character of the country, it being nearly on the summit-level of the Black Ridge, in latitude 35° 30'., mountainous, thinly timbered, soil poor, with many loose stones and gravel. At that place, in 1802, Col. Murray says, these grapes were found growing in great abundance ; also, another variety, with very long bunches, crowded, aud of a dark purple color, but not so delicious as the first, which grew in more open clusters, were larger, and of a more reddish color. After the trees were cut down which shaded them, he says, they were better and grew larger, and have very much improved by cultivation since, and are at this time considered the best grapes in the country. In 1803, commissioners met at Murraysville to settle a question of disputed boundary between North Carolina and Georgia. On this occasion, these grapes were tested and pronounced good. In 1805, he states that the Friends, or Quakers, from Newbury District, N. C, emigrated to Ohio, and as they passed through this place, took these grapes with them. It would be inter- esting to learn where they settled in Ohio, and whether they ever succeeded in propagating them there. In 1807, Gen. Davy, a Senator in Congress, then living at Eocky Mount, on the Catawba river, in the bounds of the Catawba nation of Indians, transplanted some of these grapes to his residence ; and sometime between the years 180Y and 1816, he took some of them with him to the city of Washington, gave them the name of the Catawba grape, and disseminated them among his friends in Maryland. From this source it is probable they fell into the possession of Mrs. Schell, from whom Major Adlum obtained, them, and made wine of them in 1822. In 1825, he sent the vines with some of the wine to Mr. Longworth, of Cincinnati. To Mr. .John Adlum, then of Georgetown, District of Columbia, are we indebted for its discovery and early reputation as a wine grape, and to N. Longworth, Esq., of Cincinnati, for its introduction in the West, and for the impetus given to its cultivation and the fabrication of wine, which bids fair soon to become an important staple of our country, and to supplant many foreign wines in our market. For pure, dry, and sparkling wines, the Catawba grape is likely to become to the valley of the Ohio what that celebrated, grape which yields the best 198 INSECTS OF THE SEASON. Hock wines, those of Johannisberg and Steinberg, are to the Rhine ; which grape, it is said, was introduced into that country from Orleans, in France, by Charlemagne. It may seem to be a matter of minor consideration to be thus particular in endeavoring to trace the origin of a particular variety of vine. But, as thus far it stands without a rival in America in yielding a pure, dry wine, it is a matter of paramount interest and importance to become acquainted with its nature, locality, ov habits, especially with a view to understand its nature, habits, and proper cultivation. From the experience we have had in cultivation, it appears that the soil and situation best adapted to its productive and healthy growth is that which approximates most nearly to its native elements. On the sides and tops of dry, stony hills, where the soil is loose and porous, it seems perfectly at home, and is little subject to rot or other diseases ; the greater the departure from these, its native elements, the more uncertain its culture and perfection of fruit. In rich alluvial bottoms, the growth is rank and luxuriant, but the fruit is liable to rot, and the vines, in a few years, to decay and become unproductive; clayey uplands, retentive of moisture, are equally uncongenial. In choosing a location for a vineyard, therefore, these points are of much importance, an(J should be well studied. In the organization and allotment of vegetables, it is a well-known principle of economy that every species and every individual variety of plants have been placed and adapted by nature to a particular soil and atmospheric condition, and very many will not bear a change with impunity. Scientific cultivators are now so well acquainted with tliese facts, that in transplanting, their chief endeavors are to reduce the condition of things as nearly as possible to their primary elements. The vines of Europe, for instance, will not succeed in the climate of America, when exposed to the variable changes of our atmosphere ; hence our intelligent horticulturists are erecting their crystal vineries to shield them from these changes, and to restore to them artificially a climate more in accordance with that of their native home. S. Mosher. FOR THE PLOUGH, THE LOOM, AND TUE ANVIL. INSECTS OF THE SEASON. The season has thus far been noted for the number and variety of insects preying upon vegetation. First came the cut-worm, devastating corn-fields. .He acted without partiality, and set at variance the supposed remedy of fall ploughing to enable the frost more effectually to destroy his eggs. Indeed, the fields which have suffered most from the vexatious ijjnaivings of this worm were those ploughed in September previous. One field we have seen, ploughed at that time, was so injured that it will not produce more than two thirds the amount it would have done if the corn had stood well. Other fields similarly managed have suffered essentially; so we take it for granted that fall ploughing possesses no advantage in this matter. We think it an evil that will show itself under fiivorable circumstances, let the ploughings take place when they may ; and an allowance of seed should always be made, so that the worms may have their portion, and have enough to stock the land. A careful fjirmer, who ploughed a part of his field last autumn, and a part of it this spring, who suffered as little from the depredations of this worm as any one we know of, informs us that he attributes his successful escape to th« INSECTS OF THE SEASON. 199 fact that he soaked his seed in saltpetre and copperas water, a strong solu- tion, previous to planting. There can be no doubt but such a remedy might be successfully employed against insects that prey upon the kernel, and we don't know but it would impart a loathing quality to the blade in the succu- lent and tender stage, when the worm feasts upon it. This we know, he has a beautiful, even field of corn, while his next-door neighbor, who ploughed all his land in autumn, in consequence of the loss he sustained, will have but a meagre crop. If the solution is a remedy, it is certainly a simple one, and can be tested without much loss of time or money. The borers, apple, quince, and pear, have threatened for a few years past to destroy as fast as the cultivator could plant. When we first found ourselves the subject of their visitations, our indignation waxed so hot, that we fell upon them with a sharp knife, thinking our trees might as well die from our efibrts to save them, as by the invidious borings of a mischievous worm. Our struggle was rather a severe one, but we begin to think we have obtained the mastery ; for, where in previous years we have slain scores, we have this year found but three or fuur. Cut them out, using all care to mutilate the tree as little as possible, and cover the wound you make closely and firmly with grafting-wax. Examine the tree often, and as often as you find evidence of the existence of a borer, cut it out. The Caterpillar. — These are mischievous pests on fruit trees ; and they too once opened upon us a war which threatened extermination. We took the hint from their persevering industry, and opened a warfare too, by demo- lishing their nests until they became tired of building them. Although they have been mischievous as ever to some of our neighbors, even defoliating their trees, we have seen indications of only two nests on our premises, which were destroyed in embryo, while .yet the inhabitants were veiy young folks. Yet they were wise enough not to waste strength in making unnecessary re- pairs, and had respect enough for the value of our time, not to make en- croachments upon it for further warfare. It may be that tradition informed them that our forbearance was not without bounds, and they had better yield in an unavailing controversy. Black knots on Plum trees. — Does any one suppose these are not the work of an insect ? If so, whence originates the little grub now to be found in all the excrescences of this year's formation ? Our own and nearly all the trees in this region were entirely free from these destructive pests for many years, so that we thought w^e had a fine plum-growing region, and choice varieties were introduced in rich numbers, when, lo ! the summer of 1852 brought the intruder, and in spite of knife and unfailing panaceas, many of our best trees were destroyed. Those that survived did so only to lead to blighted hopes this year, for the plague-spots come out not only on the branches, but on the trunks also ; and present appearances indicate a total extermination of all plum trees. We say we commenced with a hearty good-will a thorough warfare in this business. But of how little use is battling of one or half a dozen individuals on an army of insects, when nine tenths of community fold their arms and say, " It's of no use," and thus give " aid and comfort to the enemy" ? If the war of extermination would be waged by every one, and daily carried into the enemy's camp, what hosts of insects would be destroyed, so that the very name of their tribe would be blotted out. But, with the indifference too many manifest, they go on until they depriv^e us of comfort, destroy our trees, and die out because they have no more mischief to do. Yours truly, W. B. Richmond^ Ifass., August 15, 1853. 200 SUPERPHOSPHATE OF LIME. SUPERPHOSPHATE OF L I M E . We are aware of only one opinion in respect to the use of the phosphates as fertilizers, and the superphosphates are of still greater value. These fer- tilizers are to be had in the markets, and are no doubt worth buying even at high prices. But farmers can manufacture them on their own premises at a much cheaper rate than they can purchase them of regular dealers. Besides, we believe in the doctrine of INUEPENDE^x'E. We would have all our citizens as little as possible at the control of others, in all their business operations. We would have them able to manufacture all the manures, and carry on their farm operations by their own scientific and physical resources. It may not be unwise, but highly expedient, in the preparation of some of these artificial manures, for neighbors to go in company or in shares, espe- cially where much cost or trouble in the way of preparation for the work is required. So a partnership, to some extent, in the trying of experiments may sometimes relieve one party from loss, if unsuccessful, and create an interest in the subject on the part of his neighbor, who would not otherwise meddle with such matters. In the preparation of bones for these uses, the following simple mode will be found convenient and eftective : Provide a couple of large tubs, by sawing into two parts a large barrel or hogshead. These should be placed in a situation where the fumes of the sul- phuric acid will not be likely to enter the dwelling-house, or incommode any animals. The fumes should always be avoided, as, if inhaled into the lungs, they are highly injurious, producing an extensive inflammation of the inner naembrane of the windpipe and the organs below it. In the tubs thus provided, the bones, previously broken into small frag- ments, are to be placed after their weight has been ascertained. They may be filled within fifteen inches of the top. Then moisten with about one fifth their weight of hot water, from a watering-pot, stirring them thoroughly. After a short time, they become uniformly and completely saturated. As soon as this is done, add the sulphuric acid, in quantity from forty to forty- five per cent, of the weight of the bones. The acid must be very cautiously handled, to avoid danger to the person and clothes. Then stir up the bones with a fork, and in doing this, stand to the windward of the tub, so as to lessen the danger from the effervescing liquid. After the bones have been carefully turned over, the tub may be covered with an old cloth to preserve the heat, and left twenty-four hours, by which time the process will be com- pleted. If raw bones are used instead of bones that have been boiled, ten per cent, less of acid will be sufficient. It is of importance to attend to this, as the acid is much the greatest ingredient, and when more than enough is used, it is completely lost — its only use being to render the phosphate soluble. Oil of vitriol is commonly used, but brown acid is more economical. The strength of the oil of vitriol and of brown acid, or, in other words, the amount of pure sulphuric acid which either of them contains, is known by their specific gravity. In Professor Way's calculations, he reckons their weight as one seventh compared with one of water. If brown acid be used, about a fourth more quantity is required than of oil of vitriol. Any dry absorbent substance which does not contain much carbonate of lime will do for mixing with the superphosphate after it has been a day in CHEMICAL ANALYSES OF SOILS. 201 the tub. A layer of ashes, or dry saw-dust, may be laid on the floor beside the tub, six inches deep. Upon this layer place a quantity of dissolved bones with a spade, then another layer of ashes or saw-dust, alternating with the bones until the tubs are empty. " The compound heap is now sliced down with the spade, a little at a time, and thoroughly mixed and made small with an iron rake. After having gone over it once, the same process should be repeated immediately, at any convenient time thereafter, adding more ashes or saw-dust if it is not dry enough, after which it will be in a fit state for sowing." In calculating the amount to be applied to the crop, if the compound con- tain, say a ton of bones, it may be regarded as equal. to twenty-eight cwt. of Peruvian guano. When the bones are prepared for light land, it is advisable to use a rather less proportion of acid. The process is thereby cheapened ; and if small fragments of bones remain undissolved, they are highly useful in that state for sustaining the autumn growth of the crop. FOR THK PLOUGH, THE LOOM, AND TUB ANVa. CHEMICAL ANALYSES OF SOILS. MESSTis. Editors : — I have frequently noticed statements in your journal, as well as in other periodicals, that farmers are not willing to expend a dollar for the analysis of their soils. The reason of this is, in many cases, that they do not understand the pro- per steps to take, to effect this analysis. There are many fine farms on the Androscoggin river, and farmers here are beginning to feel the need of practical agricultural knowledge. Perhaps this may be obtained by frequent experiments with crops, and close_ observa- tions. But the directions for the proper analysis of our intervale soils would be thankfully received by A Subscriber. Oxford Co., Maine. Remarks. — We had designed to give our views somewhat in detail on the subject referred to in this note, but have deferred it to the present time. The above inquiry from our friend may be properly used to give these views with some particularity. 1. Accurate chemical analyses, in our view, are often of great value to the farmer. In former numbers we have given illustrations of this, and repeat one here, by way of sample. A field of an eminent farmer of this State was carefully cultivated and sown with wheat, but did not produce enough to replace the seed. A chemical analysis exhibited an entire absence of phos- phoric acid. This, and this alone, was furnished, and the next crop of wheat was thirty or forty bushels per acre. Such facts might be multiplied indefi- nitely. On the other hand, it is obvious that actual analysis is not the only mode of ascertaining the capacity of the soil. As in bookkeeping, a trial balance may be made out, when some of the entries, ordinarily used for this purpose, are lost, so the farmer is not confined to a single process. For example :— Suppose you have a field, like one of the sandy soils spoken of on page 103, August number, containing fifty to eighty per cent, of clay, ten or twenty of lime, and a mixture of humus ; and suppose the crops that have been raised 202 CHEMICAL ANALYSES OF SOILS. are well known, with the treatment it has meanwhile received. The intelli- gent farmer will see at once what elements must have been used up, by those crops, and of course Avhat manures are required. "Bat how shall we know that the field in question ever was in the stata above described f We answer, each section of our country has its known geological character. In one wide section, perhaps, the sands are almost entirely silicious ; in oth" ers well mixed with chxy. If there is a " State Report" on this subject, it will, no doubt,' contain the information required. And again, by dissolving a portion of the soil, as described on page 103, just referred to, the result may be sufficiently exact. So, too, the process there described may detect the presence of carbonate of lime. But another test is perfectly obvious. Suppose the soil is chiefly sand, and has never produced good crops. Recurring to the fact we have heretofore explained, that certain crops exhaust certain elements (see page 149, Septem- ber number,) and that all the elements required are few in number (see July, 1852, page 22, and August, page 100,), and that silex, at least, and perhaps some other elements, obviously remain ;. the missing ones, within certain lim- its, are a matter of necessary inference. But another remark is also obvious. The matter, in time, may be practi- cally tested, and the process referred to may be used after the manner of some of the problems in bookkeeping. If the soil is of uniform quality, divide it into narrow sections, and sow seed of opposite characteristics. The compara- tive growth of clover seed, peas, oats, &c,, being plants which require differ- ent elements, would test the presence or absence of potash, soda, and lime ; phosphoric acid, magnesia, &c., and be a guide for future action. So, too, the character of the spontaneous growth is often indicative of the character of the soil. This fact was explained on page 23 of our number for July, 1852, and, within the limits there implied, is one of unquestionable value. But why so many suggestions, some of which are so uncertain and indefi- nite, in their results ? Because we add, as an important suggestion on this subject, another fact, equally important, in considering how we shall test the composition of our soils, to wit : We have very little confidence in the entire accuracy of a large proportion of the pretended analyses, even when made by professed chemists. One of our most learned and practiced chemists, who is also an eminent geologist, once remarked to us that he could not make an analysis of soil, at all relia- ble, in less time than six weeks. No authority is more frequently appealed to on kindred subjects than this gentleman. We know the assertion will be laughed at by scores of chemists, who can tell you all about it in a few houis ; but we are quite willing to put the laugh side by side with the obser- vation, and let each go for what it is worth. We do not mean to condemn as worthless those analyses that are not very accurate. Those processes which we have pointed out for the farmer himself lo attempt are of substantial value, and really worthy of frequent experi- ment, and sometimes as valuable as the report of the professor of chemistry, while " five dollars" will buy many pounds of guano or of j)Oudrette, or of the hnin-oved sujierphofijihate. The result of all our own reflections and observations is, that it is best for the farmer with limited means to use his money in buying manures, and making composts, and in improving his lands, under such examinations of his ioil as we have described, rather than in paying for many analyses of differ- KENTUCKY FARMS AND FARMING, 203 ent soils of whicli lie may be the owner. If he can do the last, in addition to the former one?, so much the better. Much good may come of it, but let him he cautious whom he employs. For ourEistern friends we are unable to point out any chemist nearer to them than New- York, who holds himself up to the public as always prepared for such service, at a very hiw rate ; though we do know that an analysis by Dr. C. T. Jackson, or by Mr. Teschmacher, of Boston, with wliich they would themselves be satisfied, v/ould be entirely reliable. In New-York there are several who devote themselves to such business, and who, for '• five dollars," give the analysis. In Albany we have Prof Salsbury. Farther South, we know of only Dr. R. Stewart, of Baltimore. Others, no doubt, cire equally competent with these, though unknown to us. Select a fair specimen from the surface, another six or eight inches below the surface, and also a specimen of the subsoil ; — a quart or two of each, and forward as you please. We shall be happy to act as agents for any of our subscribers, in obtain- ing such analyses, and will select the most reliable chemist in our power. The cost of freight, and of the work performed, &c., should be sent with the soil. KENTUCKY FARMS AND FARMING. The following extracts are from a letter by M. Bateman, editor of the Ohio Cultivator : From Louisville we made an excursion to Lexington, which is about the cen- tre of the best farming district in Kentucky, and we might almost s&,y in the Union ; for it is difficult to find a more beautiful and fertile region than is in- cluded in Fayette, Bourbon, and one or two other adjoining counties in this State ; and as a large portion of the lands in other parts of the State are not of very good quality, the owners of farms in this favored district are sensible of their advantages, and are regarded by all as the aristoci'acy of the State. The farms are generally large, consisting of several hundred acres each, and are worth from $10 to $100 per acre; then, if we include the value of the stock usually kept, it is obvious that to be a farmer here requires no small amount of capital. Whether or not the business aflbrds as much profit for the capital invested as is usual in Ohio and other Western States, we have some doubts ; and we found on conversation with several of these Kentucky farmers, that they were by no means satisfied on this point. The scenery of this part of Kentucky is quite different from and more beautiful than the most fertile portions of Ohio. The lands are more undu- lating, with broad and gentle slopes, interspersed with groves of majestic trees, beneath which the blue grass forms a rich turf, and the heixls of stately short-horns luxuriate with even more than Durham thrift and fatness. The soil is a limestone clayey loam, of a dark brown color, nearly resem'bling in quality what is called second bottom in Ohio. The greater portion is devoted to grazing, as stock raising is the favorite pursuit; and here we find in perfec- tion the blue grass paxtares^ of which so much is said, and which are no where equalled for productiveness and beauty. So remarkably fine and large is the growth of this grass here, that many persons have been led to suppose it is a different variety from that which abounds in Ohio and other States, (sometimes called June grass,) but the wisest botanists have pronounced it the same, {Poa pralensis ;) and we have known several Ohio farmers who 204 KENTUCKY FARMS AND FARMING. have procured seed from Kentucky for sowing their pasture lands, and the product was not different from the native o;rowth. It is evident, therefore, that it is the superior adapted ness of the Kentucky soil for this grass which makes the difference ; and it is only where similar soil can be found in Ohio that we can expect to make blue grass pastures like those of Ken- tucky. To sow Kentucky blue grass seed on flat, cold, clay soils, as we have seen done, almost without any preparation, with the expectation of forming blue grass pastures like those of Kentucky, is about as reasonable as to expect to raise a herd of Kentucky Durhams from a lot of native scrub calves. Fine cattle, as well as fine lands, our readers are aware, have been the boast of this portion of Kentucky ; and we noticed, in passing, that even the common race of cattle in these parts partake so largely of Durham blood as to give them more the appearance of English stock than we have any where else seen in this country, and quite a number of the herds bore evidence of having been bred with much care and skill. On the farm of Mr. Istelle (one of our subscribers,) we found half a dozen fat Durham steers, that for sym- metry, size, and fatness, were almost equal to any that we saw at the Royal Show in England. He had" just refused lYOO for the lot, and said he would not sell them till after the fall exhibition, when they would probably be sent to x^ew-York for Christmas beef. On the farm of Mr. Kicnaird, about eight miles from Lexington, we saw a number of cows and heifers, which have never been excelled at the shows of that region, and we think would be hard to beat at any others in this country. If the new importations from England are shown to excel these, it will be worth a trip from Ohio to see them. Mr. Kinnaird is a young farmer of much intelligence and enterprise, and has one of the most beautiful farms in that very beautiful region. Besides fine cattle, he has a lot of South Down sheep, some of them immediate descendants from the noted Webb Hock of Eng- land ; also, some good Berkshire and other hogs. In one of his pastures we noticed an acre or more of the meadow fescue, or, as it has been called, "English blue grass." It was grown the past year from seed sent to him by a friend in Virginia, who did not know its true name. This grass has never before been tried in that region, and we think it may prove highly valuable there, especially for winter pasture. We shall be pleased if Mr. Kinnaird will inform us next winter how this variety compares in color and hardiness with the com- mon blue grass. Mules are a very popular kind of farm stock at the present time in Ken- tucky, and large prices are obtained for them in the Southern markets. Some of these animals that we saw — as on the farm of Mr. Childs — were very large and sleek, but we confess to no great admiration of them. Fast horses have in former years received much attention in this region, but of late only a few gentlemen of the sporting profession are particularly interested in blooded stock of this class. J. B. Clay, Esq., sou of the late honored Senator of Ashland, has several very celebrated horses among his stock, and is well known for his devotion to the sports of the turf. Much good blood has been infused into the horse stock generally throughout Ken- tucky by means of the numerous fine horses introduced there years ago. A new Cattle Imjiortation Company was formed in the vicinity of Lex- ington the past winter, the agents of which, after spending much time in making selections in England, have just returned, and report that they have on the way about forty head of the very finest short-horns, some CotswoW sheep, and a Cleveland bay stallion. These are to be disposed of by auction the coming fall, and will no doubt prove highly valuable in sustaining the ARTIFICIAL GUANO. 205 high reputation of this region for fine stock. We learn, also, that a Mr. Alexander, of Woodford county, Ky,, has been spending some months in England, purchasing on his own account some of the finest cattle to be found there without regard to cost. It is the avowed determination of the wealthy and enterprising stock farmers to make this portion of Kentucky the greatest centre of really fine stock in the Union ; our Scioto friends will therefore have to look sharp to their laurels. There are two active and spirited Agricultural Societies in this region : the Bourbon Society having its exhibitions at Paris, and the Kentucky Society at Lexington. Both, we believe, embrace several counties in their membership, and allow competition from all parts of the State. The annual fairs of these Societies are designed for the sale and exchange, as well as the exhibition of stock ; and when the numerous railroads now in progress at the South and West are completed, it is anticipated that many persons from other States will be present at these fairs. There is also a good Society in operation in Shelby county; and on the day that we were in Louisville, we attended a meeting of the friends of agriculture, at the court house, for the purpose of organizing a Society for that region. A constitution was adopted, and from the degree of interest manifested, there is no doubt but that the Society will be successful. It is called the Western Kentucky Agricultural Society ; and it is the design to hold a grand fair at Louisville the coming fall. ARTIFICIAL GUANO. The following has proved itself a good substitute for guano : lbs. Bones, dissolved in spirits of salt, - - - - 18f Charcoal powder, - - - - - - - -18f Sulphate of ammonia, --.--.- 9^ Common salt, 9^ Gypsum, 9^ Wood ashes, 46 Nitrate of soda, - - 28 Sulphate of soda, (Glauber's salts,) - - . - - 10 Sulphate of magnesia, (Epsom salts,) - - - - 10 108 Five hundred pounds to the acre is a proper allowance. The constituents should be well mixed together, and used as guano is used. HOW TO SUBDUE A VICIOUS HORSE. On looking over some old papers the other day, we came across fehe fol- lowing, which, if true, is worth knowing. It seems that a fruitless etibrt was being made in a blacksmith shop to shoe a vicious horse, which resisted all efforts, kicked aside every thing but an anvil, and came near killing himself against that, when, by mere accident, an officer returned from Mexico was 206 CHEESE MAKING. passing, and being made acquainted vith the difficulty, applied a complete remedy by the following simple process: lie took a coid about the size of a common bed-cord, put it in the mouth of the liorse like a bit, and tied it tightly on the top of the animal's head, passing his left ear under the string, not painfully tight, but tight enough to keep the ear down and the cord in its place. This done, he patted the horse gently on the side of the head, and commanded him to follow, and instantly the horse obeyed, perfectly subdued, and as gentle and obedient, as a well- trained dog; suti'ering his feet to be lifted with entire impunity, and acting in all respects like an old stager. The simple string, thus tied, had made him at once as docile and obedient as any one could clesire. The gentleman who.thus furnished this exceedingly simple means of subduing a very dan- gerous propensity, intiraaled that it is practised in Mexico and South America in the management of wild horses. Be this :is it may, he deserves the thanks of all owners of such horses, and especially the thanks of those whose busi- ness it may be to shoe or groon:i the animals. CHEESE MAKING. This is a subject on which we need the practical experience of all who are successful in the business. A really good cheese is only obtained, by a due regard to a great variety of details. How many of these there are, and what they are, are the great points on which we need light ; and by a know- ledge of these, to the exclusion of other immaterial matters, we may, by and by, supply our markets more abundantly with what is really Avorlhy the name of cheese. We have given the " vSwiss mode of making Cheese," on page 142 ; we here add, for the purpose of giving a fuller view of the sub- ject, an article from an Ohio farmer, who seems to have had great experience, skill, and success in this important branch of operations on the farm : "A system is essential, and every successful dairyman must have his own, though never to deviate from certain fixed pi'inciples. Although the quality of cheese in our section is yearly improving, yet very many of our dairymen are sadly deficient. The most essential requisite, that pertains to a dairy, is extreme cleanliness ; and only such vessels should be used as will readily admit of being thoroughly washed and scalded every time they are used. A very small quantity of putrescent milk will cause any fresh milk rapidly to sour when exposed to its influence. The dairy-room should be dry, cool, and airy, easily ventilated, wholly above ground, shaded by trees, windows protected by shutters, opened nights and closed during the day, to prevent dry currents of air, that will cause the rind of cheese to ciack, also to keep the temperature of the room below 80 deg. Sweet milk holds sugar and casein or cheese in solution with water, and the butter of the milk floats in it. One great point is to separate the cheese from the water or whey, and with it as much butter as possible. The milk, at a high temperature, will soon change its sugar into lactic acid, and a low one will retard it, thoiigli not prevent it. The evening's milk intended to stand till morning, should therefore be cooled to near 00 deg. to prevent souring; also to free it of the animal odor, or pastuie flavor, so oftensive to many persons. The cream should be taken off in the moining and made into butter; as it occasions a waste of nearly thirty-three per cent, of the Gutter in manufacturing, if left with the milk. The vat should be large CHEESE MAKING. 207 enoiigh to hold tlie milking of one day, and made of tin, inserted in a wooden one, leaving- a space all around, at top and bottom, for hot or cold water. After strainino- the morning's milk, the temperature should be raised to about 80 deg. in common summer weather, and to 86 or 90 deg. 'in cold weather, in May, October, and November. If raised above this, more butter is likely to be separated from the curd, and if below, a perfect coagulation of the milk is not as sure ; at least, this seems to be a point requisite for perfect coao-ulation. The practice of heating a part of the milk in a kettle over a fire, in order to bring about the right temperature for setting, should be avoided. Besides the danger of scorching a part of the butter, the richness and value of the milk is sure to be lost in the whey, as will be seen by the quantity of cream afterwards rising. Sufficient rennet should now be added to produce perfect coagulation in thirty minutes ; taking care that the rennet be concen- trated and active, or the curd will be soft and pulpy, causing much waste. After adding the rennet and thoroughly mixing it, the milk should be tightly covered, to prevent the temperature from varying, and be left j^evfectly quiet, free from sudden jarring. When the milk is perfectly coagulated, it is known by its parting smooth and clean by passing the finger through it. Cut in in inch squares with a long knife, that will reach to the bottom of the vat. Let it stand fifteen minutes, or more, then pass the hands several times through the curd to the bottom, gently moving it, after which, the whey will rise more rapidly. During the warm months, the curd should be rid of whey at the earliest possible moment, taking exceeding care not to cause any white whey to run. So long as whey remains in the curd it is sure to impart an acidity, which tends to a greater waste in manufacturing; though the best quality of cheese is often made from sour curd. At this stage, let the whey pass ofl:' through a cullender, at the end of the vat, and commence dipping the curd back with a sharp tin scoop, that will cut its way free and smooth. It would prove a saving to press the whey through a fine linen strainer. Avoid breaking or mashing the curd, and the Avhey will pass off green and pure. The western practice of driving the. heat, and whirling up the whey and curd, or what is familiarly known as the "quick way," will make a softer cheese while green, and will cure earlier, but less firiii, more porous, will shrink more in w^ght, consequently a lighter yield and not as rich. A cheese rightly made of eighty or one hundred pounds should shrink, in curing five months, about seven per cent. ; but made the " quick way," will commonly shrink from fifteen to twenty per cent. This may be known as true — the greater the shrinkage, the greater the mould, and the more likely to adhere to the shelves. The manner of separating the whey is the most important point, involving the richness, which in market is every thing, of the cheese. Richness requires that as much as possible of the butter be chemically incorporated with it. If it merely adheres to the curd mechanically, it is easily washed off with the whey, and here you have it in the form of whey butter, whic' should be scarce where good cheese is made. When thoroughly drained, cut it in about half-inch squares, taking care that the pieces are uniform in size; add warm whey, if sweet, at about 116 deg., otherwise use soft water, taking care that it does not come in contact with much curd while too hot, till the whole mass be raised to 100 deg. At this point check the scalding process by adding cold water, taking care not to reduce it below this point. Then cover and let it remain till every piece be warmed through ; known by touching the end of the tongue to a broken piece. Draw off the whey as 208 CURE FOR GARGET. dry as possible ; and, while warm, add one common sized tea-cup full of finely pulverized salt'to sixteen pounds of cheese, green from the press. Great care should be taken that the salt be thoroughly incorporated. This will cause more brine to run ofl', and should be collected to replenish the rennet- crock daily. The above process cannot be completed successfully very early in the day. Hurrying cheese into the press will cause it to be dry and crumbly, or having a pungent smell, giving it a sharp biting acid flavor, injurious to its sale ; or, wliich is worse, leaky and huffy. Rich cheese requires time and care in the operation. One writer says, that out of every 100 parts of new milk 3-^ are butter, and 4-^- are cheese. This I think to be a light yield. Ten pounds of milk should produce one of cheese, firmly made, and some parts of the year a greater yield should be realized. • After moderately pressing from six to ten hours, fit a bandage on tightly, which will extend over the edges about one inch. The edges should be compressed by gathering the bandage, and tying firmly with strong twine, to give them a rounding appearance on the shelf. Pressing on the bandage will prevent it from ruchling up as one cheese cures, leaving a harbor for flies or black mould. In twenty-four hours remove to the shelves, leaving a heading of cloth pressed on at top and bottom till quite dry, to prevent cracking. Apply evenly and thoroughly, hot whey butter, and rub it in. The grease should be colored, giving the exterior a bright orange color, and may be pre- pared by dissolving annetto in weak soap-suds, hot, and simmered over a slow fire. The color will be transmitted to the butter as the water evaporates. Then, in order that every good dairyman may have his due credit, he should have some mark imprinted on the bandage before greasing ; for it should be borne in mind, that in a perishable article like cheese, a preference in sales at market is of itself a profit, and well worth an effort to command by superior quality, even though no extra price be obtained. A thin flat cheese is not commonly fancied ; 6 inches deep, 16 in diameter, weighing about 42 pounds; 7 inches deep, 18 in diameter, weighing 63 pounds ; 8 inches deep, 20 in diameter, weighing 85 to 100 pounds, are the most fancied styles for cutting cheese. CURE FOR CxARGET. The following case is reported in the Boston Cultivator. It is from the pen of Dr. Eben Wight, of Dedham; and as we have the pleasure of his personal acquaintance, we assure our readers that he is as reliable a witness as any man living; and his opinion — of great value on any subject on which he will make that opinion known — is worthy of entire respect. Dr. Wight says: At the solicitation of a friend, who has saved a valuable cow from the hands of a butcher, I am induced to make known through your columns a remedy for the garget. Some years since I met with a fine imported Dur- ham cow on the way to the butcher, the owner parting with her in conse- quence of her being afflicted with the garget. The owner had tried all the usual modes of eradicating the disease, after which he put her under the charge of a distinguished veterinarian, who, after a six-mouths' attendance, discharged her as incurable. Deeming her a good subject for a treatment with iodine, and not knowing whether it had been used in the case, I purchased her at what she was worth ON MANURES. 209 for beef. At that time sbe gave but a few drops of milk at a time from one teat ; the other bad ceased to yield any : the udder and teats were swollen and bard. I determined to make use of iodine in the form of bydriodate of potash, being sobent in water, and if it failed to exhibit its effects on the system, I would resort to an ointment, (20 grs. iodine to 1 oz. hog's lard,) applied externally to the udder and teats. I commenced by giving 10 gre. of hyd. potash in a tablespoonful of water, three times a day, mixed in a mash of shorts and meal ; and though the dose was unusually small for a cow, still, as it was giving unmistakable signs of effect,* I did not increase the dose. In seven days sbe gave milk freely from each teat, and in three weeks she was discharged as cured. The result in the foregoing case was so favorable, that I advised my neighbors who had cows afflicted with the gar- get to make a trial of the same remedy. I have known of its trial in at least forty cases, and in every one the cure has been effected with even the above-named small dose. A larger quantity could be used with safety. Any one acquainted with the effect of iodine on the human system, knows its tendency to produce an absorption of the mamm.-e. Dr. R. Coates, of Philadelphia, reports a case in the Medical Examiner, of the complete ab- sorption of the female breast from iodine ; but the mammne recovered their original development after the lapse of a year. Iodine is principally employed in diseases of the absorbents and glandular systems. (See U. S. Dispen- satory^ Hydriodate of potash can be procured of any apothecary, and dissolved so as to allow 10 grs. to each spoonful of water, increasing the doses till it gives effect on testing the urine. Eben Wight. Bedham, June 25, 1853. ron THE rLotJGH, the loos, asd the akvil. ON MANURES.— WILLARD'S BROMUS. To Mr. Alanson Chase and bis Son, (Business Partner,) Clinton, Mass. : My long-cherished friendship, and interest for the improvement of your noble homestead, induces me to give you this letter of suggestions, through the Plough, the Loom^ and the Anvil, and the number containing it, which I shall order sent to you, hoping you will subscribe for it, show it to your neighbors, and, as I have done, find unmingled pleasure and profit from its rich and varied ■contents, as a monthly visitor. In my last call at your place, among other things, your spacious new barn and cellar pleased me much. Besides all the solid manure of cattle and horses, litter, muck, and other carbonaceous matter, composted under it, with frequent sprinkling of salt and plaster, preventing the escape of gases, you may save an equally valuable amount of fertilizing liquid by the plan and process I would recommend. (I know a little outlay would be nothing with you, by which the bealtb of the family and of all the animals may be pro- moted ', and besides cleanliness and neatness in the yard, you would obtain such an amount of fertilizing 'material as to give waving luxuriance and beauty to surrounding fields.) It is to build a cistern some distance from the barn, low enough and large enough to receive drainings from the lowest part * Hydriodate of potash passes quickly into the secretions, especially the urine. It may be detected in the latter by first adding to the cold secretion a portion of starch, and then a few drops of nitric acid, when a blue color will be produced. VOL. VI. — PART IV. 14 210 ON MANURES. of the yard, all the wash from summer showers, and melting snow in spring ; covered with a roof, and furnished with a pump high enough to admit a cask on wheels under its spout, after the manner of a city road-sprinkler. To this cistern, which may be of plank, or of hard brick, laid in hydraulic lime, carry all the wash from the house, not excepting the privy ; which, if its contents are in a tight box, often supplied with water, into which disinfecting materials are stirred, will go off with the rest without offense or difficulty, in suitable pipes or troughs. I reckon cast iron troughs the best, made like two strips of board nailed together, each three inches wide, or more, according to cir- cumstances, being simple, roomy, and durable. They may be covered with a board, and cleaned easily. Let such be placed back of all the stables, and the urine thereby be carried to the cistern. You may ask if the amount gained by irrigation would equal the extra cost of application, as most of the urine might be conveyed to the compost. By the best management in compost, considerable is lost by running away — by evaporation — by being too strong — by the drying and hardening of lumps saturated with urine — by the difficulty of complete jmlverization when once dried — by the want of equal distribution — by not bringing it in contact with all the roots, it being sometimes too deep and sometimes too near the surface", and again by drought. As all plants take their food only when it is in a soluble state, irrigation, at proper times, and in a proper manner, is highly advantapeous. Its action upon the foliage enables it to take advantage of atmospheric influences, while it also secures the whole plant from the effects of general drought. But what is applied in this manner should be applied equally over the surface, and at the most favorable times. It can be repeated without disturbing the soil, and a given amount of nutritive matter can be applied in this superior manner, and timely, with less labor. The pipes, cistern, and machinery, once prepared, are durable. Such being their advantages, I think those who procure and use them soon- est are the wisest. They get good, and by their example and extended influ- ence do good. Permit me to add some information and sentiments obtained from gentle- men visiting England, and from my own correspondence. Mr. Dickinson keeps a few cows and many job-horses in London. His stable is a pattern .of neatness, and bis farm, five miles out of the city, a sample of beauty and productiveness. He sells all his solid manure to farmers, but conveys all the urine to a tank some distance from the stable, by underground troughs, for his own use. He dilutes the urine in the tank variously ; sometimes by- mixing twice the quantity of water, and even more ; and snys, if it were not so far to cart, it were better for dry land, or dry seasons, to add eighty per cent, of water, provided the same amount of urine were applied. He keeps all his stock on the "improved Italian rye grass," raised on this farm, of which there are hybrids, at least one hundred varieties. He thinks himself quite fixvored in the kind he has obtained. I am quite satisfied that it nearly resembles my Bromus, which I think unsurpassed, if not unequalled, by his, or any other. He begins early to irrigate h'is lands, and mows three times, and part four times, applying his liquid after each mowing. JVo other fertil- izer ! The growth is very uniform, and about three feet each time. He uses what he wants green, and dries the rest ; speaks of it as the best feed for horses, and thinks nothing so good for milch cows, or sheep and lambs, green or dry. Coleman, in his " Reports on European Agriculture," who visited Mr. Dickinson's farm and stables, fully endorses these views, and highly recom- mends ^is course to American farmers. LAYING DOWN TO GRASS. 211 I ihink, Mr. Chase, as you have so much land in proximity to your barn and the sink is so well adapted to irrigation, and summer soiling, you may commence with fair prospects at once. Call on me, and I will show yoU the Willard Bromus growing, covering the ground like a fleece, and hay of large size, first and second crop. I have had three tons per acre at one cut. It is often six feet high at maturity. The sooner you turn over one or two acres of your lightest grass land, and take this seed and sow, the better. Autumn is Nature's time for seeding. It will do well after corn and potato harvest. Should you wish any of my views as to fixtures or field-culture, when able, they are available. This is my first writing since my long and painful confinement with bilious colic. I was anxious to prepare it in season for the September number, for your sake and others, and have laid down many times while doing it. May it be seasonable, acceptable, and useful. Yours truly, Benjamin Willard. Lancaster, Sept. 1, 1853. [The above was not received till our September issue was through the press. — Ed.] LAYING DOWN TO GRASS. Below we give an extract from " The Elements of Agricultural Chem istry," by Professor Johnston, soon to be published by Mr. Saxton, of this city. IMPROVEMENT OF THE SOIL BY LAYING DOWN TO GRASS. FACTS WHICH HAVE BEEN ASCERTAINED. On this subject two facts seem to be pretty generally acknowledged : First, That land laid down to artificial grasses for one, two, three, or more years, is in some degree rested or recruited, and is fitted for the better produc- tion of crops of corn. Letting it lie a year or two longer in grass, therefore, is one of the received modes of bringing back to a sound condition a soi that has been exhausted by injudicious cropping. Second, That land thus laid down with artificial gi'asses diminishes in value again after two, three, or five years — more or less — and only by slow degrees acquires a thick sward of rich, nourishing, natural herbage. Hence the opinion that grass land improves in quality the longer it is permitted to lie, the unwillingness to plough up old pasture, and the comparatively high rents which, in some parts of the country, old grass land is known to yield. Granting that grass land does thus generally increase in value, three im- portant facts nmst be borne in mind before we attempt to assign the cause of this improvement, or the circumstances under which it is likely to take place, for the longest time and to the greatest extent. 1. The value of the grass in any given spot may increase for an indefinite period, but it will never improve beyond a certain extent; it will necessarily be limited, as all other crops are, by the quality of the land. Hence the mere laying down to grass will not make all land good, however long it may lie. The extensive commons, heaths, and wastes, which have been in grass from the most remote times, are evidence of this. They have, in most cases, yielded so poor a natural herbage as to have been consid^ed unworthy of being enclosed as permanent pasture. 212 LAYING DOWN TO GRASS. 2. Some grass lands will retain the good condition they thus slowly acquire for a very long period, and without manuring, in the same way, and upon nearly the same principle, that some rich corn lands have yielded successive crops for one hundred years without manure. The rich grass lands of Eng- land, and especially of Ireland, many of which have been in pasture from time immemorial, without receiving any known return for all they have yielded, are illustrations of this fact. 3. But others, if grazed, cropped with sheep, or cut for hay, will gradually deteriorate, unless some proper supply of manure be given to them, which required supply must vary with the nature of the soil, with the kind of stock fed upon it, and with the kind of treatment to which it has been subjected. FORM WHICH THE IMPROVEMENT ASSUMES, AND IIOW IT IS BROUGHT ABOUT. In regard to the acknowledged benefit of laying down to grass, then, two points require consideration : 1, What form does it assume, and how is it effected ? The improvement takes place by the gradual accumulation of a dark- brown soil, rich in vegetable matter, which soil thickens or deepens in propor- tion to the time during which it is allowed to lie in grass. It is a law of nature, that this accumulation takes place more rapidly in the temperate than in tropical climates; and it would appear as if the consequent darkening of the soil were intended, among other purposes, to enable it to absorb more of the sun's warmth, and thus more speedily to bring forward vegetation where the average temperature is low and the summers comparatively short. If the soil be very light and sandy, the thickening of the vegetable matter is sooner arrested ; if it be moderately heavy land, the improvement continues for a longer period ; and some of the heaviest clays in England are known to bear the richest permanent pastures. , The soils formed on the surface of all our rich old pasture lands thus come to possess a remarkable degree of uniformity, both in physical character and in chemical composition. This uniformity they gradually acquire, even upon the stiff clays of the lias and Oxford clay, which originally, no doubt, have been left to natural pasture, as many clay lands still are, from the difficulty and expense of submitting them to arable culture. 2. How do they acquire this new character, and why is it the work of so much time? When the young grass throws up its leaves into tlie air, from Avhich it derives so much of its nourishment, it throws down its roots into the soil in quest of food of another kind. The leaves may be mown or cropped by animals, and carried off the field ; but the roots remain in the soil, and as they die, gradually fill its upper part with vegetable matter. On an average, the anmial {)roduction of roots on old grass land is equal to one third or one fourth of the weight of hay carried off,* though no doubt it varies much, both with the kind of grass and with the kind of soil. When wheat is cut down, the quantity of straw left in the field, in the form of stubble and roots, is sometimes greater than the quantity carried off in the sheaf. Upon a grass field two or three tons of hay may be reaped from an acre, and, there- fore, from half a ton to a ton of dry roots is annually produced and left in the soil. If any thing like this weight of roots die every year, in land kept * See the author's Lectures on Agricultural Chemistry and Geology, Second Edition, LAYING TOWN TO GRASS. 213 in pasture, we can readily understand how the vegetable matter in the soil should o^radually accumulate. In arable land this accumulation is prevented by the constant turning up of the soil, by which the fibrous roots, being exposed to the free access of air and moisture, are made to undergo a more rapid decomposition. But the roots and leaves of the grasses contain earthy and saline matters also. Dry hay leaves from an eighth to a tenth part of its weight of ash when burned. Along with the dead vegetable matter of the soil, this inor- ganic matter also accumulates in the form of an exceedingly fine eaithy pow- der ; hence one cause of the universal fineness of the surface-mould of old grass fields. The earthy portion of this inorganic matter consists chiefly of silica, lime, and magnesia, with scarcely a trace of alumina; so that, even on the stiffest clays, a surface soil may be ultimately formed, in which the quan- tity of alumina — the substance of clay — is comparatively small. There are still other agencies at work by which the surface of stiff" soils is made to undergo a change. As the roots of the grasses penetrate into the clay, they more or less open up a way into it for the rains. Now, the lains in nearly all lands, when they have a ])assage downwards, have a tendency to carry down the clay with them. They do so, it has been observed, on sandy and peaty soils, and more quickly when these soils are laid down to grass. Hence the mechanical action of the rains — slowly in man}' localities, yet surely — has a tendency to lighten the surface soil, by removing a portion of its clay. They constitute one of those natuial agencies by which, as else- where explained, important differences are ultimately established, almost every where, between the surfoce crop-bearing soil and the subsoil on which it rests. But, further, the heats of summer and the frosts of winter aid this slow alteration. In the extremes of heat and of cold, the soil contracts more than the roots of the grasses do ; and similar though less visible differences take place dnring the striking changes of temperature which are experienced in our climate in the different parts of almost every day. When the rain fiUls also on the parched field, or when a thaw comes on in winter, the earth expands, while the roots of the grasses remain nearly fixed ; hence the soil rises up among the leaves, mixes with the vegetable matter, and thus assists in the slow accumulation of a rich vegetable mould. The I'eader may have witnessed in winter how, on a field or by a way-side, the earth rises above the stones, and appears inclined to cover them ; he may even have seen, in a deserted and undisturbed highway, the stones gradually sinking and disappearing altogether, when the repetition of this alternate con- traction and expansion of the soil for a succession of winters has increased, in a great degree, the effects which follow from a single accession of frosty weather. So it is in the fields. And if a person skilled in the soils of a given dis- trict can make a guess at the time when a given field was laid down to grass, by the depth at which the stones are found beneath the surface, it is partly because this loosening and expansion of the soil, while the stones remain fixed, tends to throw the latter down by an almost imperceptible quantity every year that passes. Such movements as these act in opening up the surface soil, in mixing it with the decaying vegetable matter, and in allowing the slow action of the rains gradually to give its earthv portion a lighter character. But with these, among other causes, conspires also the action of living animals. Few persons have followed the plough without occasionally observing the vast quantities' 214 ACTION OF DROUGHT ON PLANTS. of earth-worms with which some fields seem to be filled. On a close-shaven lawn many have noticed the frequent little heaps of earth which these worms durino^ the night have thrown out upon the grass. These and other minute animals are continually at work, especially beneath an undisturbed and grassy sward ; and they nightly bring up from a considerable depth, and discharge on the surface, their burden of fine fertilizing loamy earth. Each of these burdens is an actual gain to the rich surface soil ; and who can doubt that, in the lapse of years, the unseen and unappreciated labors of these insect tribes must both materially improve its quality and increase its depth ?* HINTS AS TO MANURES. It is a well known fact that hoofs, haii-s, feathers, skins, wool, contain more than 50 per cent, of carbon, and from 13 to 18 per cent, of nitrogen, besides sulphur, salts of lime, of soda, and of magnesia. These substances hold, therefore, the first rank, as it were, amongst manures; and, as a long time is required for their decomposition, their action may often last for seven or eight years. They yield excellent results, especially when made into a compost for potatoes, turnips, hops, hay, and, generally, on meadow-land. Hairs spread upon meadows are said to augment the crop three-fold ; and the Chinese, we are told, are so well aware of the very greab value of that manure, that they carefully collect the hair every time they have their heads shaved — and the operation is performed every fortnight — and sell it to their farmers. Now, the crop of hair that every individual leaves at the haircutter's yearly, amounts to about half a pound; reckoning, therefore, at 13,000,000, the number of individuals who, in Great Britain and Ireland, are undergoing the process of shaving and haircutting, we have a production of about 3,000 tons of hair — that is, of manure of the most valuable kind, since it represents at least 150,000 tons of ordinary farm-yard manure — which might be collected almost without trouble, but which, on the contrary, such is our carelessness or indo- lence in these matters, is, I believe, invariably swept away in our streets or sewers, and utterly wasted. — Farmer's Manual of Agricultural Chemistry. ACTION OF DROUGHT ON PLANTS. The article below, from the Mark Lane Express, London, could scarcely be more applicable to this meridian, if written expressly for it. We com- mend it to each of our readers as affording a plausible theory why j)la.nts require so much ivater. It also affords strong arguments in favor of irrigation, especially in a climate like ours, where the three summer months are usually very dry and hot. " The specific action of drought on plants is one of the problems not yet entirely solved. Whether it is the indirect waste of moisture on the plants by evaporation, or the want of the due proportion of water necessary to build up the structure of plants, or whether it is some indirect action on the con- stituents of the soil, is by no means a settled question. * In the Prize Essays of the Highland Society, (vol. 1, p 191,) the reader will find the testimony of a practical man that such was in reality the case, as observed by him- aelf on part of his own farm in Roxburgshire. ACTION OF DROUGHT ON PLANTS. 215 The present season has aflforded abundant illustration of the eflFect of want of moisture on the several plants the farmer has to cultivate ; and what is more remarkable, the drought, though absolutely less than it was last year, seems to have had a far greater effect on the plants. The meadows especially appear to have suffered. In all the northern counties particularly, the grass crop is peculiarly affected. The fiaer and shorter grasses are absolutely either wanting, or so thin that they show the meadows to be without bottom grass. The coarser grasses are tall, but thin, and running to seed, forming no tiller- ing stalks, and few blades in comparison to those of former years. The corn is the same — thin, stunted, and spiry in its character. There has been no til- lering, no thick, matted surface. The drills have been visible up to the pres- ent period, and the stems are fast running to ear before half the usual height is attained, being also hard and yellow in color, and as different as possible from the graceful flopping blade the wheat plant usually exhibits at this period. Now, in what specific way has this drought so acted on the plants ? In ordinary vegetables, 90 per cent, of their whole structure is simply water. Hence it is easy to conceive how large a quantity of that material is necessary during their growth and development. But there was no such absolute deficiency this season. The soil always contained a comparatively large amount of moisture ; the dews were often plentiful, amounting to fully as much tnore as any diurnal development of the plant could require ; and all the tables of rain fallen in the spring of this year, we have seen, showed a larger quan- tity than in the corresponding months of last year. Hence it seems we must look to the abstract cause of the injury — to something beyond the mere de- nuding of the plant of water, as such. We think the theory of Liebig far better established this season. The plant, to take up its elements, must have them presented to it in a state of solution. The action of rain operates to dissolve regularly and gradually the material required by the plant, both in the soil and in the rocks from whicb the soil is continually forming, by disintegrating the small particles existing in the land. These are being supplied to the plant by the rains as it requires them, but this year they have not been so washed out and made ready for its use. But why did not the same cause operate equally in the spring of 1852 ? Simply because the incessant rains of the autumn and early winter had washed out the soluble constituents of the soil, so as to leave less free material in the laud by far than in the previous spring, and hence the ordi- nary drought had much greater effect on the plants this year than it had last. The effect of water on plants, regularly supplied, is most wonderful. Those who have seen the Clipston water meadows, and the small and clear stream, which produce from three to five crops of grass per annum, either depastured or mown, or partly the one and partly the other, must be convinced that it is almost as much owing to the plentiful supply of water in a dry season, as to any great amount of manure held by that small river in solution, that the vast increase of grass is produced. By watering, Mr. Kennedy, of Myremill, keeps close upon a thousand head of stock on ninety acres of Italian rye-grass. In ordinary seasons, from five to nine sheep can be kept on one acre of land : the latter may be done in a dropping season, on clover lays, on well-cultivated land ; but with the aid of a little artificial food, and by the application of liquid manure, in the shower form, by steam, Mr. Kennedy can keep fifty- six sheep per acre! Nor can we believe that this is altogether due to the manure. To that it is partly owing, doubtless ; but it is by far more owing to its being watered with that manure in a soluble state, and so fit for the immediate use 216 LIQUID MANURING. of the plants. Hence he is independent of season. The water drill, to which we before alluded, is an application of the same principle ; and the wonder- ful results of the dressing of dissolved bone liquid, in a dry season, by the Duke of Richmond, is a powerful fact in the same direction. That it is the want of soluble manure, or, in other words, elements of plants, which is mainly the cause of the injury, is manifest from the fact that all the poorest land has suffered by far the most from the drought. The very highly manured land has sustained the least damage; while on land to which very highl}" soluble manures — Peruvian guano, for instance — and similar mate- rials, have been applied, the crops are growing vigorously. Nor let it be forgotten that the rain brings down the ammonia, which, in dry states o.f the atniosphere, will float undisturbed ; and this failing, as well as the soluble supply below, would of course aggravate the cause of injury. But what can now be done, with the meadows ripe, and not one half or one third of a crop? We say, free your pastures at once, and put in the whole of the stock, if rain has come, and eat up the meadows thoroughly bare. This will amply relieve the pastures, and afford them the chance of an entire new growth. The meadows, with their small produce, will soon be eaten up ; and let a dressing of two or three cwt. of the best guano be then applied to them, and a beautiful new crop, and not very late, will yet be se- cured ; the mowing machine and haymaker will soon get it, even if it should clash with the harvest; but we are clear that on all kinds of land more produce, with the present crop given in, will be obtained by such a course, and the present crop will be very acceptable of itself. The fog, or aftermath, has also every pi-os2:)ect of being better after thus supplying the deficiency of the year." LIQUID MANURING. We follow up what we have written on this subject, by the following judi- cious remarks of the editor of the Albany Cultivator, in his September num- ber: '■'■Liquid manuring appears to be more particularly applicable to the neigh- borhood of towns and cities. Millions of dollars are annually wasted by the large quantities of enriching substances which are annually carried off and "wasted in sewers. It has been computed that the city of London afl(>rds enough in this way to impart the highest degree of fertility to three hundred thousand acres of land ; and at the same rate of calculation, New-York would fertilize nearly a hundred thousand acres. The most surprising effects have lately been obtained from liquid manure in England, far exceeding those from any other enriching application. The reason is obvious: the manure is not only reduced to the finest degree of division, but the water which holds it carries it through all parts of a porous soil, and forms a more perfect inter- mixture than could be effected by any other means; at the same time that the water performs another most important office, namely, supplying the growing plant with the amount of moisture which it so largely needs. There is no question that a highly diluted mixture of water and manure is the most perfect state in which to apply it; and in the case of sewage-water, this mixture being already made, it can be applied in no other way. The question immediately arises, How is it to be conveyed to the land in the most economical manner? This is the most difficult part of the process, for it is far cheaper to cart a ton of solid manure than the same amount of fertilizing LIQUID MANURING. 217 materials with ten times their weight of water. A very important discussion lately took place on this subject in a meeting of the Agricultural Society of England, in which it was declared by those versed in hydraulics, and who had experience in the conveyance of water in pipes, that so great was the fa-, cility with which it might be conveyed in pipes by the agency of steam power, when compared with carting by horse labor, that the former could be effected at less than one tenth the cost of the latter. One great difficulty, however, occurred, from the fact that the liquid manure was most wanted on the dryer hills, which are least accessible, the towns being usually lower than the sur- rounding country ; but this difficulty had been obviated by pumping up with a steam engine. Several distinguished and successful farmers bad procured hydraulic apparatus for this purpose ; one had placed a hydrant for every 40 acres of his land, another for every 11 acres, and another for every 3i- acres; from these hydrants a hose pipe issued, and was carried round in a circle, wa- tering the whole surface regularly. Among these farmers was J. J. Meclii, well known by reputation to the farmers in this country, who, from a large tank, drove the liquid manure through pipes over his whole farm, employing for this purpose the farm engine erected for his mill and threshing machine. The London Times furnishes the following account of the extraordinary success which has attended an experiment of this kind, and which must un- doubtedly be attributed largely to this simple supply of loater, as well as to the fertilizing influence of the manure. The statement of keeping fifty sheep per acre — almost ten times as many as our farmers think of pasturing — would draw rather hard on our credulity, were it not otherwise corroborated, and had we not already some extraordinary facts at hand of the enormous growth resulting from similar treatment : — 'At Myremill, in Ayrshire, Mr. Kennedy feeds under cover in the summer months, 220 large oxen, 460 sheep, 20 horses, and 150 store pigs, on 90 acres of Italian rye grass. Last summer, his house-fed sheep fattened better than in the field, and were kept on Italian rye grass for four months, at the rate of 56 head per acre I They likewise received a daily supply of steamed food. But allowing for this, we find that on this farm each acre of grass keeps about four times as much live stock as the average of the cultivated land of similar quality in England. Mr. Kennedy has attained his high state of fertility by the use of liquid manure, distributed over the ftvrm in pipes, and applied to the surface by the force of steam, in a jet-like shower of rain. To use Mr. Mechi's graphic words, he can "increase his wet days" as he finds it neces- sary, and when other people's fields are parched with drought, his are glistening with perennial verdure. Having an unfailing supply of water, he can either mix it in his manure tank with a more enriching substance, and so shower it over the land, or he can sow guano broadcast over the grass, and then wash it in dissolved ; or if nothing but moisture is needed, he applies that only. No doubt such an apparatus requires a large stock both of capital and skill — the one to start it, and the other to conduct it. A most important experiment it is, however, and likely to lead to great results ere long.' This subject is yet in the infancy of its successful application, — a stage which every useful operation must first pass through, before it can reach ma- turity. To what extent in practice it may yet reach, is hard to predict ; but it would certainly be well worthy the efforts of enterprising men in and near cities, to provide tanks for the reception of the immense amount of wasted wealth in the form of sewage-water, and pipes for its conveyance to the large plantations occupied as market-gardens, where it is believed all judicious out- 218 MR. chapman's last importation of heifers. lays would soon repay large dividends in the fine and luxuriant growth they would soon occasion." The same writer, in reply to a question proposed by one of his correspond- ents, says : " The liquid portions of the manure from cattle are greater in bulk, and richer in quality, than the same from horses. The real money value of such manure must of course vary greatly with circumstances, such as the price of the crop raised, and the manner of applying the manure. For example, a ton of manure converted into strawberries, selling at four dollars per bushel, would return more money than a ton converted into corn at fifty cents, or ruta bagas at ten cents per bushel. Again : manure carelessly applied and badly mixed with the soil, will not yield one third the return aftbrded from finely pul- verized and thoroughly intermixed materials. Still further: the quantity and richness of manure is much controlled by the age, nature, size, condition, treat- ment and food of the animal which yields it. In Flanders, where manures are well applied, and animals well fed, the urine of a single cow is reckoned at an average of $10 per annum — the solid parts are estimated at one half to three fourths of this sum. Taking the usual price of guano, $50 per ton, as the standard, the manure from a single cow, saved in the best manner, would be worth about $20, This is, however, higher than manure is usually sold, and by the common management more than half is lost. No accurate estimate can, however, be made of the loss, when it is thrown into the barn-yard, and exposed to the weather, without knowing other par- ticulars. As most farmers manage, by providing straw enough to absorb about one fourth of the urine, from one half to two thirds are lost ; a larger quantity of straw, in connection with leaves, peat, and an occasional layer of turf, the latter being the most valuable of all as an absorbent, would save nearly the whole, even if exposed to the weather." FOn THE PLOUGH, THE LOOM, AND THE ANVIL. MR. CHAPMAN'S LAST IMPORTATION OF HEIFERS. Messrs. Editors : — By the arrival of the " Mary Carson " at Philadel- phia, on the 25th of August, I received from Robert Bell, Esq., of Mosbro' Hall, Rainsford, near Liverpool, Eng., four short-horn heifers. These heifers were imported for me, by Geo. Vail, Esq., of Troy, N. Y., who, until his great sale in October last, ranked as one of our best and most enterprising import- era and breeders of short-horn cattle. His importations were always from Mr. Bates' herd, or from that of Mr. Bates' tenant, Mr. Bell ; and as these gentlemen always used the same bulls, their herds were nearly identical. Mr. Vail always considered the Bates blood the best in his herd; and to its in- troduction and continued use, in a great measure, is to be attributed his suc- cess as a breeder of short-horns. These heifers, above alluded to, were se- lected by Mr. Bell from his own herd, and with particular reference, with one exception, to their possessing much of the celebrated Duchess blood of Mr. Bates' herd. This (Duchess) family Mr. Bates considered preferable to any other family of short-horns ; antem, and their fields show the result of it. Every one who visits that portion of Pennsylvania where the Germans reside will be agreeably surprised with the appearance of the fields, meadows, and those large barns and manure-heaps, the secret of their success. Every strip of land is well cultivated and tended with care; every meadow drained or irrigated. The whole aspect of their estates shows that they love and cherish the soil. They work themselves ; their daughters and wives work ; all work. They have little hired labor, and yet, with that small amount of labor, they produce large crops, and are very prosperous. To these ' Dutchmen ' Penn- sylvania owes much of her wealth, her prosperity, the high rank which she holds among her sister States, and the fortitude with which she endured the * See Fleischmann's Report on Agriculture, in the Report of the U.S. Patent OflEice, 1841. WHERE THE CORN COMES FROM. 221 meraoi-able financial crisis. The Germans of Pennsylvania seldom emigrate to the West, to exhaust or ruin another tract of land ; and when they are obliged to move, in order to make their children also independent tillers of the soil, they always carry with them their industry ; and their good farming has become proverbial throughout the Union. Had the Southern planter gone to work in a similar manner; had he only now and then endeavored to remunerate his lands for the excessive cropping, with a few loads of manure ; had he followed a regular rotation of crops ; had he kept up a system of farming and not of exhausting, the aspect of things of our neighbors would be a different one. That ruinous system was begun by the first settlers : all wanted to get rich too fast, without reference to th^ir successors, and the future prosperity of their adopted country. The deed is done; but it is not too late to remedy the evil. The remedy cont-ists not in the analysis of the soil, not in the study of chemistry, not in a patent manure ; neither is it in the knowledge of the fine points of a horse, cow, or bull, the production of the tallest corn, largest tobacco leaf, or a great crop of \\^heat, cotton, or sugar. All such knowledge and all such speculations do not strike the evil at the root." This page of quotation contains or implies a vast deal, and, if it shows us any thing, it shows us that the "land well cultivated and tended with care," "every meadow drained," and the "little hired labor," while they adhere to the systems of tlteir fathers beyond the sea, " requiring them to manure one third or one fourth of the lands under tillage regularly every year," — " the same system which has kept the lands of their fathers thousands of years in a perfectly productive state," — contain the entire solution of the problem which is set before the agriculturists of this country. Neither these learned editors nor ourselves have less regard for education in general, nor for agricultural education, than others have, nor will we con- sent to be placed on a lower platform on this subject than the writer of the article from which this extract is taken ; but the difference is this : while lie proposes a thoroughly furnished college, or university even, at once, we thiijk we must go step by step, and raise the mass of our farmers into an atmo- sphere where they can see more clearly what they now refuse even to examitie, and furnish them also with the means for still greater advance, by their own acquired resources. In this way, ultimate success is certain. In every other, as we view the subject, nothing is certain but defeat. WHERE THE CORN COMES FROM. An English paper says: — It is proved by the return of the foreign com trade in the last few years, that a change is taking place in the principal sources of the supply of food. The United States and the Baltic are no longer, by any means, our largest producers. Their yearly surplus falls short of our yearly wants, and it is from the fertile districts and fine rivers of Eastern Europe that we now dr_aw our greatest and most inexhaustible supply. In 1841, when the total imports of wheat into this kingdom were 2,400,000 quarters, only 230,000 quarters, or about one tenth, came from Russia, Turkey, or the Mediterranean. In 1852, the total import of wheat (exclusive of Hour) was about 3,200,000 quarters, of which 1,700,000 qu;ir- ters came from the ports of those countries; and taking the whole import of corn at 0, 750, 000 quarters, that of the East was 3,500,000 quarters. 222 TUNNELS OF THE WORLD. Of this quantity a large proportion is shipped at Galatz and Ibraila, and other Turkish ports, which are the natural channels for the abundant produce of Hungary, and the fertile j)rovinces south of the Danube. Egypt also sent us in 1852 no less than 279,000 quarters in 143 vessels. M. Mongro- dien points out that this large and increasing trade is almost exclusively in the hands of Greek merchants established in England, with branch houses in the Levant, and that the ingenuity and perseverance of the Greeks are dis- played to an extraordinary degree by the manner in which they have con- trived, in about thirty years, to found and retain this extensive commerce. The Greek firms in England amount to about 200, and the yearly amount of their transactions in the grain trade alone is computed at no less than four millions. Their business is conducted with the utmost diligence and exact- ness, and even in this country the Greeks successfully compete with the traders in corn from all parts of the Avorld. TUNNELS OF THE WORLD. The below article on the tunnels of world was prepared by General Dear- born for the use of the Maine Legislature. It will be found to contain much useful and interesting information : "Although scarcely any two tunnels are exactly alike, as to the strata through which they pass, the size, length, number, and depth of shafts, the quantity of water to be extracted, the climate of locality, and the lining — all of which affect the cost — and time required for the work, still a near and approximate decision can be arrived at by examining tlie details of those already finished, and comparing them with a proposed tunnel, if the same tools and appliances are to be used for working in both cases. If improve- ments are introduced, such as steam drills, cutting and boring apparatus, &c., then the cost and time will be modified in proportion to the rapidity and expense with which these machines can be made to do their work. The machines invented for boring Hoosac Mountain, and excavating the Mount Cenis tunnel, exhibit great ingenuity ; the former has been tried, and gives good results, bidding fair to answer the ends proposed ; but a longer trial is required to determine its merits. The latter, it is said, will cut 22 feet in solid rock in twenty-four hours; but it has not, to my knowledge, been tested- to any great extent as yet, so that we must wait further experiments before a correct opinion can be formed of its ultimate aid in tunnelling. The tunnels enumerated have been constructed on the usual method of carrying on such woiks. The constructing of tunnels for aqueducts, mining, &c,, dates back to the earliest period of histoiy. Those mentioned by Strabo, through Mount Patus, for regulating the height of the water in Copais, in Bceotia, are some of thirty stadia, equal to 3.447 miles in length, and were works of great labor. The tunnels of Egypt, and those of the celebrated Roman aqueducts, and the tunnel at Lake Albano, 6,000 feet long, cut through lava, in 398 b. c, are monuments worthy of their age. There is a tunnel reported to have been found under an arm of the sea, near Marseilles, from Abbey St. Victoria to Fort St. Nicholas, having an arch of 60 feet span, and being 1,625 feet long, supposed to be of Roman origin. The first tunnel constructed for canal navigation was on the Languedoc canal, in 1666, planned by F. Andreossy. TUNNELS OF THE WORLD. 223 France has fifty-six tunnels on her canals and raih-oads, thirty-six of which have an aggregate length of 45.44 miles. The longest of small size is 7.45 miles, and that of large dimensions is 3.52 miles long. The Rouen and Havre Railroad has eight tunnels ; Paris and Lyons eight also. That truly grand work, the aqueduct from the Durance to Marseilles, has three tunnels, whose total length is 10.56 miles. That through the Taillades had 7,320 gallons of water pumped out of it each minute, during a part of the time it was in progress, to carry it on to completion. There was a tunnel projected for the Picardy Canal of 8.51 miles in length, but two short ones were substituted for it. On the German railroads there are ten tunnels. The George Stalton tun- nel in the Harz Mountains is 6.48 miles long. It was begun in 1777, and finished in 1800, and cost £71,172. Spain has some railroad tunnels. Sardinia States have a number: one at Mount Giovi, nearly two miles long, on the Genoa and Turin Railroad. There are on this railroad, in twenty-five miles through the Apennines, nine tun- nels ; and the road is considered one of the most difficult pieces of railroad engineering ever undertaken. The Mont Cenis tunnel, projected for the Lyons and Turin Railroad, is one of the grandest works of this nature ever contemplated. It is to be 7.63 miles long, and 19 x 25 feet in size. The plans for it, and the machinery to work it, were designed by the Chevalier Mause, the distinguished engineer of this railroad. A board of scientific gentlemen, engineers, and geologists, were appointed to examine those plans, &c., and they decided unanimously in favor of the project. The estimated cost is $2,615,000, and the time fixed tor its completion is five years. The summit of the post-road over this mountain is 2,400 feet above the tunnel ; the mountain is 2,450 feet above this. No shafts are to be sunk. In Switzerland, in Val Cristallena, the Alps are to be pierced by a tunnel for the Italian and German Junction Railroad, 3.5 miles long. The Sommering tunnel, through a mountain of that name in Austria, is one mile long. Hungary has a mineral railroad tunnel, ten miles long, just completed. England has forty-eight canal tunnels, of an aggregate length of forty miles, the longest of which is over three miles, on the Huddersfield Canal, if we except one reported eighteen miles long on the Bridgewater Canal. She has also seventy-nine railroad tunnels, forty-nine of which amount to 32.53 miles: the longest is 361 miles. The London and Birmingham Railroad has eight tunnels ; London and Dover, five ; Newcastle and Carlisle, five. A canal tunnel of five miles in length was projected for the Manchester and Bolton Canal, and one 4.5 miles long for the Portsmouth and Corydon Canal, but were not constructed. The United States have sixty-seven tunnels on canals and railroads, the largest of which is about one mile. The details of these are now difficult to obtain. Many of them are short, however. Baltimore and Ohio Railroad has sixteen tunnels; Parkersburg Railroad, seventeen ; Hempfield Railroad, seven. A tunnel of 4.04 miles was projected by the celebrated engineer, General Bernard, in 1825, for the passage of the Alleghany Mountains, by the Chesapeake and Ohio Canal. In the foregoing statement there are no doubt many tunnels omitted, as I 224 AMERICAN INSTITUTE. have mentioned those only that are contained in works in my own library, with three or four exceptions. The art of tunnelling has been so extensively practised, that they are not now looked upon by engineers and others as such formidable obstacles as they formerly were." JTHE AMERICAN INSTITUTE, NEW-YORK, 1853. Tuts popular Institution has issued the following Programme of their twenty-sixth Annual Fair: "October 1st, 3d, 4th, 5th, Castle Garden will be open for the reception of goods and specimens. Oct. Ctli, Castle Garden will be open for the admission of visitors, from 9 A.M. until 10 P.M., and continue the s.ime each day (Sundays excepted) until the close. Oct. lOtli, Testing of ploughs, near Frye's Hotel, Flatbush, on the plank- road to Coney Island, at 11 o'clock A. M. Oct. 11, Ploughing and Spading Matches, same place, 11 o'clock A.M. Oct. 17, Special exhibition of roses and cut flowers, at 12 o'clock M. Oct. 19th, 20Lh, and 21st, Cattle show at Hamilton Square. Oct. 20th, Anniversary Address, at Metropolitan Hall, at 7 P. M. Tickets may be had at Castle Garden, or of any of the Managers. At their Fair last year, the Managers awarded 90 gold medals ; 304 silver medals; silver cups and plate to the value of 81167 25; cash premiums, in place of cups, medals, leted that the whole line will be in readiness for the rails as fast as they can be laid. This is being dt.ne at the rate of one half mile per day, and which will be continued, with good wea- ther, till the road is completed. The cost of the work thus far is within the least estimates of the company. Mississippi and Missouri Railroad. — This great work is fairly under way. Every thing is now in such shape, that the parties, who have built more railroads within the last two years than any other company of men, can say that it shall go through immediately. In one year, the iron horse will run to Iowa City. 250 MECHANICAL RECORD, ETC MECHANICAL RECORD, ETC. The Metropolitan Hotel, "fTEW-YoRK, wn,9 opened to the travelling public on the Istdiy of September, 1852. It was finished and furnished throughout with a degree of migniticence wliich, up to that time, had never been attempted in any city in the world, and has not been surpassed since. The arrivals and departures have averaged more than one thousand per week, and such has been the desire to secure even a temporary habitation at the Metropolitan, that fre- quently more than one hundred cots have been spread for weeks in succession. The wages of employees range from two shillings to five dollars per day. This will give a pretty good idea of the expenditures under this head alone. The laundry of tlie house is, probably, the most extensive of any in the world ; four thousand pieces are washed daily, and in an emergency, fifteen minutes suffice to wash, drj', iron, and deliver linen for occupants of the house. The commissary department of the Metropolitan is a very important one. Among tlie leading articles of consumption we notice : Beef, 418,000 lbs.; lamb and mutton, 3,500 head; veal, 150 head; fish and lobster, 110,000 lbs.; oysters and clams, 626,000.; poultry and game, 171,000 head ; ham and pork, 91,000 lbs. ; butter and cheese, 65,000 lbs. ; eggs, 780,000 ; milk and cream, 204,000 quarts ; fiour and corn meal, 2,800 bbls. ; fruits and vegetables, value, $20,000 ; brandy and other liquors, 6,322 gallons ; champagne, 21,160 bottles; sherry, Madeira, &c., 22,912 bottles; claret and white wines, 18,942 bottles. This is independent of malt liquors, cordials, cooking wines, &;c. The beef consumed last year in this house required a drove of one thou- sand head to supply. When we consider that this number was required for one hotel in this city, we can form a pretty good idea of the immense herds it must require to supply such a population as New-York contains. The gross cash receipts of the Metropolitan Hotel, for the year ending Sep- tember 1, 1853, were $500,000. This is independent of wear and tear, which is by no means a small item, particularly with such splendid and expensive fur- niture and appointments. The cost of heating the house and the gas consumed, during tlie year, was $14,600. Croton water rent, $1,000. Six stages and twenty carriages are constantly employed in transporting passengers to and from the hotel. Eelative Purity of Different Desoreptions of Artificial Light. — Pro- fessor Frankland, of Manchester, has given the following as the comparative purity of different descriptions of artificial light. Quantity of carbonic acid and heat generated per hour, by various sources of light equid to twenty sperm candles : — Carbonic acid. Heat. Tallow, Cubic feet 10.1 100 Wax, 8.3 82 Spermaceti, .....--. 8.3. 82 Sperm oil, (Carcel's lamp,) 6.4 63 London ga>e3, (coal,) 5.0 47 Manchester gas, 4.0 33 London gas, (Gannel,) 3.0 33 Boghead hydro-carbon gas, 2.5 19 Lesmahago hydro-carbon gas, 2.5 19 Profe.'^sor Frankland adds: — " The two objections most frequently advanced against the use of gas in dwelling-houses are the deterioration of the air by the production of carbonic acid, and the evolution of so much heat as to render the atmosphere oppressively hot. It will be seen from the comparison exhibited that in these respects even the worst descriptions of coal gas are, for an equal amount of liglit, superior to all other illuminating materials; whilst, with the better descriptions of gas, three or four times the amount of light may be employed with no greater atmospheric deterioration." MECHANICAL RECORD, ETC. 251 Inventions. — The dates of the following inventions may be of some con- venience to our readers for reference. They have been taken from The Louiston Farmer and Mechanic : Glass windows were first used in 1180 Chimneys in houses, --------- 1236 Lead pipes for conveying water, 1252 Tallow candles for lights, 1290 Spectacles invented by an Italian, 1299 Paper first made from linen, ...---- 1302 Woollen cloth first made in England, - 1331 Art of painting in oil colors, ----- - - 1410 Printing invented, 1440 Watches made in Germany, 14Y7 Variation of compass first noticed, ..-.-- 1540 Pins first used in England, .----:- 1543 Circulation of human blood first discovered by Harvey, - - - 1619 First newspaper published, ....-.-1 630 First steam engine invented, - - - - - - - 1649 First fire engine invented, ------- 1663 First cotton planted in the United States, 1759 Steam engine improved by "Watt, 1766 Steam cotton mill erected, 1782 Stereotyping invented in Scotland, 1785 Aninaal magnetism discovered by Mesmer, ----- 1788 Sabbath-school established in Yorkshire, England, - - - 1789 Electro-magnetic telegraph invented by Morse in - - - - 1832, Daguerreotype process invented, ..-_-- 1839 New Manufactuking Town. — A letter from Moultonborough to a Boston paper says : " There is a fine water-power in this town, which has been recently purchased by a company from Boston, and a machine-shop and foundrj' are soon to be built, under the direction of an agent of Seth Ames & Co., the present pro- prietors of the location. The company was incorporated by the last Legislature as the Red Hill Manufacturing Company ; and if all the reports are true, the little village known in this vicinity as ',^Ioultonborougli Falls' is soon destined to become a second Lawrence. So may it be." Improvement in Grist Mills. — The Worcester Spy speaks of improvements in the manner of pecking mill- stones by which their capacity for grinding corn can be doubled. The editor of the Spy saw it applied to a mill in Worcester, and the result of its application was, that a bushel of Northern corn was ground in a minute and a half, and that an old-fashioned mill, with a single run of stones, with the improvement, will grind forty-six bushels an hour. Percussion-Caps Superseded. — A new composition has lately been invented by Messrs. Winiwartier & Gersheim, of Vienna, for the purpose of superseding the ordinary percussion-caps, and, in many instances, the gunpowder charge also. The most prominent features of these gun-primers, as the composition is called, are the absence of a metallic coat or cover, and their uniform explosive power, the materials being of such a nature that, after a detonation, no residue whatever is left behind. The materials which form the new composition are fulminating mercury, chlorate of potash, and sulphide of antimony, the dangerous proper- ties of which ingredients are diminished by the application of collodion, which is used as a cement; and it is the ingenious employment of this substance which constitutes the chief peculiarity of the invention. Mending Glass. — Melt a little isinglass in spirits of wine, and add a small quantity of water, "Warm the mixture gently over a fire. When mixed by thoroughly melting, it will form glue perfectly transparent, and which will reunite broken glass firmly, neatly and invisibly. Lime, mixed with the white 252 MECHANICAL RECORD, ETC. of egg, forms a very strong cemeut for glass, porcelain, &c., but it must be done neatly. — Soientijic American. Ethrr as a Motive-power. — The results of the experiments with ether as a motive-power are attracting much attention in France; and if the published accounts are correct, the application of etherized vapor as a motive-power is a most important movement. A late number of GalignanVs Messenger gives the following account of a report of experiments on board the steamer Du Trembley : " This report, which is from a commission appointed by the authorities, states that an enormous economy of fuel is obtained by the new system and the ap- paratus of which ^I. Da Trembley is the inventor. The consumption of coal on board the Du Trembley is declared to have been only 1 kilogramme 11 dec. to 1 kik)gramme 16 dec. per horse-power and per hour, whereas the consump- tion by the best steam engines on the usual principle is 4 kilogrammes. This great economy is, adds the report, very little affected by the outlay for ether. The great danger which previously existed in the use of ether by escapes from the joints, has, it is asserted, been entirely removed. This discovery, which has now stood the test of several long voyages, will cause a total revolution in steam navigation, for it will enable vessels to have a very large additional space for cargo, which is one of the great advantages promised by Oapt. Ericsson's hot air engines, and the etherized vapor has a great superiority over the latter, as the rate of speed is the same as with the ordinary mode of steam navigation, with a much larger consumption of fuel, whereas, as yet, the speed obtained by the Ericsson engine is very much below that obtained by steam ; consequently, whatever is gained by economy of fuel as regards hour for hour, is lost by the additional time required for a voyage, thus increasing at the same time the ad- ditional expense of the wages of the crew, the increased consumption of pro- visions, and the increase of wear and tear." The American Alarm Lock is the latest novelty in the way of invention we have noticed. It is in the main a combination lock, enclosing a bell, so that any fingering or picking at the key-hole, even with the proper key, causes the ring- ing of a sharp, shrill alarm. This bell, if preferred, may be located away from the lock — in the bed-room of a watchman, cashier or sub-treasurer, if you please, so as to give him instant notice when any one meddles with the lock. The "Worth of Trees and Kailroads^— "We learn from the Caledonian that six pine trees standing on a lot near Island Pond, some hundred and fifty or more miles from the seaboard, were recently sold for the handsome little sum of five hundred dollars. Verily the railroads do increase the value of lumber. Ten years ago, these majestic pines, for masts, would not have sold for ten dollars. High Price eor Stook. — We have noticed recently the arrival at Few-York of several herds of pure-blood stock, imported by different Societies in the Southern and "Western States, for the purpose of improving the breeds of stock among the farmers in those States. One lot Avas said to have cost in England over $50,000. A sale of some of this stock, imported by the Northern Kentucky Importing Association, was had in Bourbon county, Ky., on the 18th inst. Tiie prices paid were high. The purchasers were put under obligations not to re- move the stock from the State for one year. The following are some of the prices paid: A wiiite bull, calved in May, 1850, cost in England $660, sold for $3,005. Diamond, roan— calved in June, 1850; cost $630, sold for $6,001. The Count, roan — cost $525, sold for $2515. Orontos, red and white — calved September, 1851; cost $630, sold for $4,525. Fusileer, roan— cost $875, sold for $4,475. Challenger, roan — calved January, 1852; cost $450, sold for $4528. Cows and heifers went in the same proportion. Mazurka, dark roan, calved August, 1851, cost $600, sold for $3,050. Three South Down bucks sold for $755, $480, $340, and three ewes for $350, $180, $230, and a Cleveland bay stallion — the only horse imported — $2,800 ! The profits of the company from the sales amounted to $32,976. NEW-YORK AS IT IS FOR STRANGERS. 253 The Biggest Train, — The locomotive Salamander brought iu the largest train of loaded freight cars yesterday tliat was ever drawn over the Central Koad, The train numbered over one hundred loaded cars, and was over one third of a mile in length. It was mostly loaded with wheat, its capacity being 20,000 bush- els— and was all picked up at Marshall, and this side of there. "Within the last forty-eight hoars the receipts of wheat at the Central depot have been nearly 40,000 bushels. — Detroit Advertiser, Aug. 11th. , A Ceylon Ox-Cart. — A correspondent of the Boston Journal, writing from Ceylon, thus describes a vehicle which he found on an island whose sixteen- lettered name we will not stop to write: "On reaching the shore of Poongkoordetovoo — which jaw-breaking name, by the way, with its sixteen letters, is spelt in the Tamil language by the use of six characters only — we found an ox-cart waiting to help ns on to the house of the catechist, a distance of about four miles. The ox-cart is the only one in the island, and this too, where the population in 1840, the census says, was S700! It would be thought by an American farmer a great curiosity, as well as the exceedingly diminutive oxen which drew it, whose bodies were almost literally covered with the marks of the branding-iron. These marks are thought by the people to be very beautiful, and they regard them also as tending much to the health of the ox. The wheels of the cart are not much more than half as far apart as is usual with American carts, and the length of it was so contracted that it was not without inconvenience that even two of us could ride. It was covered over with an ola mat, and that protected us from the rays of a vertical sun. This was much better than to be walking with the king of day, in his own region, pouring down his rays directly above our heads." Patent Timothy and Clover Sower. — This is a very desirable and ingenious hand implement for sowing clover and timothy seed. It is a simple hopper or a long, trough-like-box, of any convenient length, with a zinc bottom perfo- rated with holes at equal distances. The seed is distributed by a notched rod, which is vibrated by means of a lever attached to the top of the hopper. It sows the seed accurately, and is so arranged as to sow any desired quantity from two to sixteen quarts per acre. It is a very neat and valuable contrivance for the easy, rapid, and perfect performance of a labor which is otherwise very difficult. Curious Calculations. — The ocean, accepting the supposed average depth of it as one thousand feet, contains 29,000,000 of cubic miles of water; and to fill its basin would require all the rivers of the earth pouring their waters into it for forty thousand years. The amount of heat received from the sun every year would suffice to melt a crust of ice thirty-two feet thick, enveloping the whole' earth. According to the technical reckoning, the solar heat which annually raises the sea-water in the form of vapor, corresponds to the enormous sum of sixteen billions of horse-power. NEW-YORK AS IT IS— FOR STRANGERS. JuLLiEN is about dosing a most triumphant series of concerts. New- York has never before witnessed such perfection of orchestral music. Max Maretzek is just commencing a series of operas at Niblo's, with the best prom- ise of success, with Steffanone, Salvi, Marini, Beneventano, . 363. This handsome little volume contains eight Stories or Tales, "A humble mite dropped by a mourner's hand," designed especially to interest the young. It is eminently worthy the attention of religious parents. The ABC Primer and the A B C Song Book. These are two little unpretending volumes, well designed for the instruction of children in the rudiments of music. The style is perfectly appropriate, the system is good, and in all respects it is just suited to the wants of teachera of schools and of private classes. It is executed in capital style and convenient form, (as usual,) by Messrs. Hall & Son, Broadway. The Illustrated Magazine of Art is also on our table. We read it with great in-" terest. It fills, and with ability, a place in our periodical literature which would otherwise be entirely blank. The Educator is also a very useful magazine, by the same publisher, 17 Spruce street. Harper's Magazine continues to maintain its high reputation. It is worthy of all commendation. Futnams Magazine makes its issues as regularly as the month comes round. It has an able corps of writers. The author of the '"'Letters from Newport," sinf away as the few remaining manufactures disappear, and as the tra- velling pedler supersedes the resident shopkeeper. It is said, however, that Russian policy is unfavorable to commerce ; but is not its real tendency that of producing a great internal commerce, upon which alone a great foreign one can be built ? That it does produce the effect of enabling her people to combine their exertions for their common benefit is most certain ; and equally so that it tends to give her that direct intercourse with the world which is essential to the existence of freedom. The slave trades with the world through his master, who fixes the price of the labor he has to sell and the food and clothing he has to buy, and this is exactly the system that Great Britain desires to establish for the farmers of the world — she being the only buyer of raw products, and the only seller of manufac- tured ones. So long as Russia exports only food and hemp, sbe can trade with Brazil for sugar, and with Carolina for cotton, only through the medium of British ships, British ports, Britisb merchants, and British looms, for she can need no raw cotton ; but with the extension of manufactures she needs cotton, which she can draw directly from the planter, paying him in iron, by aid of which he may have machinery. In illustration of this, we have the fact that so recently as in 1846, out of a total consumption of cotton amounting to 310,656 cwts,, no less than 122,082 cwts. had passed through British epin- dlts ; whereas in 1850, out of a total consumption of more than one half greater, amounting to 487,612 cwts., only 64,505 cwts. had passed through the hands of the spinners of Manchester. The export of raw cotton to Russia has since largely increased, but the precise extent of increase cannot be ascertained, although some estimate may be formed from the growth of the consumption of one of the principal dye- ing materials, indigo ; the export of which from England to Russia is thus given in the London Economist : m 1849. 1850. , 1851. 1852. ^ Chests, 3225 4105 4953 5175 "We have here an increase in three years of almost sixty per cent., proving a steady increase in the power to obtain clothing and to maintain commerce internal and external ; directly the reverse of what has been observed in Tur- key, Ireland, India, and other countries in which the British system prevails ; and the reason of this is, that that system looks to destroying the power of association. It would have all the people of India engage themselves in raising cotton, and all those of Brazil and Cuba in raising sugar, while those of Germany and Russia should raise food and wool ; and we know well that when all are farmers, or all planters, the power of association scarcely exists; the consequence of which is seen in the exceeding weakness of all the com- munities of the world in which the plough and the loom, the hammer and 260 RUSSIAN INDUSTRY. the harrow, are prevented from coming together. It is an unnatural one. Men every where seek to combine their exertions with those of their fellow- men ; an object sought to be attained by the introduction of that diversifica- tion of employment advocated throughout his work by the author of The Wealth of Nations. How naturally the habit of association arises, and how beneficial are its eflects, may be seen from a few extracts now offered to the reader, from an interesting article in a recent English journal. In Russia, says its author, ' There does not prevail that marked distinction between the modes of life of the dwellers in town and country which is found in other countries ; and the general freedom of trade, which in other nations is still an object of exer- tion, has existed in Russia since a long by-gone period. A strong manufactur- ing and industrial tendency prevails in a large portion of Russia, which, based upon the communal system, has led to the formation of what we may term " national association factories." ' In corroboration of this view of the general freedom of internal trade, we are told that, widely different from the system of western Europe, ' There exists no such thing as a trade guild, or company, nor any restraint of a similar nature. Any member of a commune can at pleasure abandon the occupation he may be engaged in, and take up another; all that he has to do in effecting the change is to quit the commune in which his old trade is carried on, and repair to another, where his new one is followed.' The tendency of manufacturing industry is ' For the most part entirely communal ; the inhabitants of one village, for example, are all shoemakers, in another smiths, in a third tanners only, and so on. A natural division of labor thus prevails, exactly as in a factory. The members of the commune mutually assist one another with capital or labor ; purchases are usually made in common, and sales also invariably, but they always send their manufactures in a general mass to the towns and market-places, where they have a common warehouse for their disposal.' In common with all countries that are as yet unable fully to carry out the idea of Adam Smith, of compressing a large quantity of food and wool into a piece of cloth, and thus fitting it for cheap transportation to distant mar- kets, and which are, therefore, largely dependent on those distant markets for the sale of raw produce, the cultivation of the soil in Russia is not, ' In general, very remunerative, and also can only be engaged in for a few months in the year, which is, perhaps, the reason why the peasant in Russia evinces so great an inclination for manufactures and other branches of indus- try, the character of which generally depends on the nature of raw products found in the districts where they are followed.' Without diversification of employment, much labor would be wasted, and the peoyile would find themselves unable to purchase clothing or machinery of cultivation. Throughout the empire, the laborer appears to follow in the direction indicated by nature, working up the materials on the land on which they are produced, and thus economizing transportation. Thus, ' In the government of Yaroslaf the whole inhabitants of one place are potters. Upwards of two thousand inhabitants of another place are rope- makers and harness-makers. The population of the district of Uglitich, in 1835, sent three millions of yards of linen cloth to the markets of Rybeeck and Moscow. The peasants on one estate are all candle-makers, on a second they are all manufacturers of felt hats, and on a third they are solely occu- pied in smiths' work, chiefly the making of axes. In the district of Pa- •hectoe there are about seventy tanneries, which give occupation, to, a lajge RUSSIAN INDUSTRY. 261 number of families ; they have no paid workmen, but perform all the opera- tions among themselves, preparing leather to the value of about twenty- five thousand roubles a year, and which is disposed of on their account in Rybeeck. In the districts where the forest trees mostly consist of lindens, the inhabitants are principally engaged in the manufacture of matting, which, according to its greater or less degree of fineness, is employed either for sacking or sail-cloth, or merely as packing-mats. The linden tree grows only on moist soils, rich in black humus^ or vegetable mould ; but will not grow at all in sandy soils, which renders it comparatively scarce in some parts of Russia, while in others it grows abundantly. The mats are prepared from the inner bark, and as the linden is ready for stripping at only fifteen years of age, and indeed is best at that age, these trees form a rich source of pro- fit for those who dwell in the districts where they grow.' We have here a system of combined exertion that tends greatly to account for the rapid progress of Russia in population, wealth, and power. The men who thus associate for local purposes acquire information, and with it the desire for more ; and thus we find them passing freely, as interest may direct them, from one part of the empire to another: a state of things very difierent from that produced in England by the law of settlement, under which men have every where been forbidden to change their locality, and every where been liable to be seized and sent back to their original. pawshes, lest they might at some time or other become chargeable upon the new one in which they had desired to find employment, for which they had sought in vain at home. " The Russian," says our author, ' Has a great disposition for wandering about beyond his native place, but not for travelling abroad. The love of home seems to be merged, to a great extent, in love of country. A Russian feels himself at home every where within Russia ; and, in a political sense, this rambling disposition of the peo- ple, and the close intercourse between the inhabitants of the various provinces to which it leads, contributes to knit a closer bond of union between the people, and to arouse and maintain a national policy and a patriotic love of country. Although he may quit his native place, the Russian never wholly severs the connection with it ; and, as we have before mentioned, being fitted by natural talent to turn his hand to any species of work, he in general never limits himself in his wanderings to any particular occupation, but tries at several ; but chooses whatever may seem to him the most advantageous. When they pursue any definite extensive trade, such as that of a carpenter, mason, or the like, in large towns, they associate together, and form a sort of trades' association, and the cleverest assume the position of a sort of con- tractor for the labor required. Thus, if a nobleman should want to build a house, or even a palace, in St. Petersburgh, he applies to such a contractor, [prodratshnik,) lays before him the elevation and plans, and makes a contract with him to do the work required for a specified sum. The contractor then makes an agreement with his comrades respecting the assistance they are to give, and the share they are to receive of the profit ; after which he usually sets oft' to his native place, either alone or with some of his comrades, to ob- tain the requisite capital to carry on the work with. The inhabitants, who also have their share of the gains, readily make up the necessary sum, and every thing is done in trust and confidence ; it is, indeed, very rare to hear of frauds in these matters. The carpenters {plotniki) form a peculiar class of the workmen we have described. As most of the houses in Russia, and especially in the country parts, are built of wood, the number and importance of the carpenters, as a class, are very great in comparison with other coun- •• 262 RUSSIAN INDUSTRY. tries. Almost every peasant, whatever other trade he may follow, is also something of a carpenter, and knows ho.w to shape and put together the timbers for a dwelling. The plotniki in the villages are never any thing more than these general carpenters, and never acquire any regular knowledge of tlieir business. The real Russian plotniki seldom carries any other tools with him than an axe and a chisel, and with these he wanders through all parts of the empire, seeking, and every where finding, work.' The picture here presented is certainly widely diifarent from that presented by Great Biilain and Ireland. A Russian appears to be at home every where in Russia. He wanders where he will, every where seeking and finding wot k; whereas an Irishman appears hardly to be at home any where within the limits of the United Kingdom. In England, and still more in Scotland, he is not acknowledged as a fellow-citizen. He is only an Irishman— owq of those half savage Celts intended by nature to supply the demand of England for cheap labor; that is, for that labor which is to be rewarded by the scant- iest supplies of food and clothing. The difference in the moral effect of the two systems is thus very great. "The one tends to bring about that combina- tion of exertion which every where produces a kindly habit of feeling, whereas the other tends every where to the production of dissatisfaction and gloom ; and it is so because that under it there is necessarily a constant increase of the feoling that every man is to live by the taxation of his neighbor, buying cheaply vvhat that neighbor has to sell, and selling dearly what that neighbor has to buy. The existence of this state of things is obvious to all faimhar with the current literature of England, which abounds in exhibitions of the tendency of the system to render man a tyrant to his wife, his daughter, his horse, and even his dog. A recent English traveller in Russia presents a dif- ferent state of feeling as there existing. ' The Russian coachman,' he says— ' Spldom uses his whip, and generally only knocks with it upon the foot- board of the sledge, by way of a gentle admonition to his steed, with whom, meanwhile, he keeps up a running colloquy, seldom giving him harder words than ''My brother— my friend— my little jyigeon—my stveetheartr " Come, my pretty pigeon, make use of your legs," he will say. " What, now ! art blind A Come, be brisk ? Take care of that stone, there. Don't see it ?— There, that's right ! Bravo ! hop, hop, hop 1 Steady boy, steady 1 , What art turning thy head for ? Look out boldly before thee I— Hurra ! \ ukh ! Yukhl" ., , ^, . , ' I could not,' he continues, ' help contrasting tins with the offensive an- guage we constantly hear in England from carters and boys eni ployed in driving horses. You are continually shocked by the oaths used. They seem, to think the horses will not go unless they swear at them ; and boys consider it manly to imitate this example, and learn to swear too, and break Gods commandments by taking his holy name in vain. And this, whde making use of a tine, noble animal he has given for our service and not for abuse. There is much unnecessary cruelty in the treatment of these dumb creatures, fur they are often beaten when doing their best, or from not understanding what tlieir masters want them to do.' The manner in which the system of diversified labor is gradually extend- ing personal freedom among the people of Russia, and preparmg them eventually for the enjoyment of tho highest degree of political freedoni, is shown in the following passage. ' The landholders,' says the author before rGiGrrBcl to 'Having serfs, give them permission to engage in manufactures, and to seek for work for themselves where they like, on the mere condition of pay- RUSSIAN INDUSTRY. 263 ing their lord a personal tax, (obrok.) Each person is rated, according to his personal capabilities, tnlents, and capacities, at a certain capital ; and accoid- ing to what he estimates himself capable of gaining, he is taxed at a fixed sum as interest of that capital. Actors and singers are generally serfs, and they are obliged to pay obrok for the exercise of their art, as much as the lowest handicraftsman. In recent times the manufacturing system of Western Europe has been introduced into Russia, and the natives have been encouraged to establish all sorts of manufactures on these models ; and it remains to be seen whet^her the new system will have the anticipated effect of contributing to the formation of a middle class, which hitherto has been the chief want in Russia as a political state.' That such must be the effect cannot be doubted. The middle class has every where grown with the growth of towns and other places of local ex change, and men have become free precisely as they have been able to unite together for the increase of the productiveness of their labor. In every part of the movement which thus tends to the emancipation of the serf, the go- vernment is seen to be actively cooperating, and it is scarcely possible to read an account of what is there being done without a feeling of great respect for the Emperor, * so often,' says a recent writer, ' denounced as a deadly foe to freedom — the true father of his country, earnestly striving to develop and mature the rights of his subjects.' "* In 1827, an imperial ukase put an end to the unlimited sale of the serf as a mere chattel, and declared him an integral and inseparable part of the soil. Another and subsequent ukase permitted him to enter into contracts, with power to hold property. " The free peasants as yet constitute a small class, but they live 'As free and happy men, upon their own land ; are active, frugal, and without exception, well off". This they must be, for considerable means are necessary for the purchase of their freedom ; and, once free, and in possession of a farm of their own, their energy and industry, manifested even in a state of slavery, are redoubled by the enjoyment of personal liberty, and their earnings naturally increase in a like measure. ' The second class, the crown peasants, are far better off (setting aside, of course, the consciousness of freedom) than the peasants of Germany. They must furnish their quota of recruits, but that is their only material burden. Besides that, they annually pay to the Crown a sum of five roubles (about four shillings) for each male person of the household. Supposing the family to include eight working men, which is no small number for a farm, the yearly tribute paid amounts to thirty-two shillings. And what a farm that must be which employs eight men all the year round ! In what country cf civilized Europe has the peasant so light a burden to bear ? How much heavier those which press upon the English farmer, the French, the German, and above all the Austrian, who often gives up three fourths of his harvest in taxes. If the Crown peasant be so fortunate as to be settled in the neigh- borhood of a large town, his prosperity soon exceeds that even of the Alten- burg husbandmen, said to be the richest in all Germany, On the other hand, he can never purchase his freedom ; hitherto, at least, no law of the Grown has granted him this privilege.' — Jerrmann, p. 156. We are told that the policy of Russia is adverse to the progress of civili- zation, while that of England is favorable to it, and that we should aid the latter in ojiposing the former. How is this to be proved ? Shall we look to * Pictures from St Petersburg, by E. Jerrmann, p. 22. 264 CROPS AT THE SOUTH. Ireland for the proof? If we do, we shall meet there nothing but famine, pestilence, and depopulation. Or to Scotland, where men, whose ancestors had occupied the same spot for centuries, are being hunted down that they may be transported to the shores of the St. Lawrence, there to perish, as they so recently have done, of cold and of hunger ? Or to India, whose whole class of small proprietoi-s and manufacturers has disappeared under' the blighting influence of her system, and whose commerce diminishes now from year to year? Or to Portugal, the weakest and most wretched of the com- munities of Europe ? Or to China, poisoned with smvggled opium, that costs the nation annually little less than forty millions of dollars, without which the Indian government could not be maintained ? Look where we may, we see a growing tendency towards slavery wherever the British system is per- mitted to obtain ; whereas freedom grows in the ratio in which that system is repudiated. That such must necessarily be the case will be seen by every reader who will for a moment reflect on the diflerence between the eflect of the Russian system on the condition of Russian women, and that of the British system on the condition of those of India. In the former there is every where arising a demand for women to be employed in the lighter labor of conversion, and thus do they tend from day to day to become more self sup- porting, and less dependent on the will of husbands, brothers, or sons. In the other the demand for their labor has passed away, and their condition declines ; and so it must continue to do while Manchester shall be determined upon closing the domestic demand for cotton, and driving the whole popula- tion to the production of sugar, rice, and cotton, for export to England. The system of Russia is attractive of population, and French, German, and American mechanics of every description find demand for their services. That of England is repulsive, as is seen by the forced export of men from England, Scotland, Ireland, and India, now followed by whole cargoes of women* sent out by aid of public contributions, presenting a spectacle al- most as humiliating to the pride of the sex as can be found in the slave bazaar of Constantinople." FOR THE PLOUGH, THE LOOM, AND THE ANVIL, CROPS AT THE SOUTH. Messrs. Editors: — In compliance with your request, I now seat me, whilst in at noon, to give you an article for your paper, which, as the spirit moves, will be followed by an occasional article. I now give you some data and inferences as to the present year's crops. The data are sure and reliable. The inferences are my own, given for what they are worth. I have made on this place twenty-three crops, settling on this spot in January, 1831. I- began the agriculturist's life by keeping notes of my daily business, and do so now. I began to read agricultural works when I settled here, and so continue. My first article for the press was written 8th of November, 1832, my last is now in hand. Thus much for myself, that your readers may have some sort of hint who * The cargo of a ship that has recently sailed is stated to have consisted of more than a thousand females. CROPS AT THE SOUTH, 265 the writer is. I am indebted for all I know to agricultural works, and close attention in the plantation ; and just here, I beg to say I superintend, usually, all the work on the plantation, not giving orders to my foreman, and sitting in the shade whilst those orders are being executed. I am out with my hands, rain or shine, hot or cold. There is prevalent an opinion that this crop will be full, or perhaps even over that of the last. That persons interested in the purchase of cotton and of cotton goods may have data, I offer the following as facts which cannot be denied : The season from 1st March to date, has been a succession of droughts and deluges of rain. By the time the plant would fully recover from too much rain, there would be another wet spelL All persons conversant with a cotton crop know that extremes do more to destroy a planter's hopes than aught else. I had more cotton planted in 1852 on 1st of April than I had this year on the 10th. The season had been so wet up to the 10th, that I had to plant old ground too early, and then, when I could plant ray new ground, it was too late for a fall crop. The rot began rather earlier than usual last year, but to date, not as bad as when at its worst ; say ten days later. To date last year, I had gathered and ginned two bales of cotton per hand, whilst now I have not one bale picked, barely three-fourths, per hand, and none ginned. Last year at this date I was picking full weights. For four days past I have been doing so, but this evening I have not done half work, and the prospect is so for many days. Six of my best hands gathered yesterday — a dry day, and ' the first this week — 1982 lbs., which they could have done at least in half the time last year. For a week at least, I have no idea I can average, with same hands, 2000 lbs. each. The crop on good land is at least two weeks later, on upland rather earlier, yet the bolls are exceeding small on all land. I have heard two others remark that the bolls are smaller and more difficult to pick than they ever knew of before. Again, our season last year was remarkably fine for ripening and for picking. Many of us were disappointed in our crops, owing to cotton maturing later than usual. Our first nipping ' frost was 8th of November; the first ice, on the 15th. I have known ice here on 5th and 6th October. We have already had more rain and more rainy days than we had last fall altogether. This season is more like 1843 than any year I remember. We have had very many heavy, washing rains. These are facts which I think no one will deny. And to close up this statement in regard to this place, I had in cotton last year 9|- acres per hand, and a fraction over ; this year, a fraction under 8 acres. I now give my inferences, and let them go for what they are worth. If this place is a criterion, it would be very difiicult, with present prospects and ordinary seasons, to gather the crop made last year. My crop was 9 bales per hand. I would like to know who could gather 8 bales, after this, in ordinary years. I have not seen much of the growing crop ; have heard something ; and judging from the light before me, I know of no neighborhood making a crop equal to last year. The rot seems to be more extended, and the boll-worm to be as bad as usual. My own crop was fine, until the wet weather in July, and yet it was almost as good in August, after the dry weather set in. But the drought, following so much rain, caused a cast of much of the young fruit. The rot, as I said, is not as bad as last year, but we have ten days yet for it to run 266 A FEW DAYS IN CANADA WEST. its course. The boll-worm is not as bad here as usual. Yet, with a good season, aud as late as last year, I cannot make the crop of last year, nor can it grade as high. We should now be gathering our fine cotton, whereas it is any thing else. I will readily pay $1 per bale to any insurance office that will insure me 8 bales per hand, and I will double it for 9 bales. I believe now I would make money by paying $2 per bale for 8. Then apply my case to the entire crop, and there will be a decrease of one ninth certain : 9-^3,200,010=355,555 less, and the crop would be 2,850,000 bales. I conclude that the crop will not exceed 2,800,000 bales. If my facts are right, and this place a fair criterion, I think I will be borne out in my infer- ences. Many think the supposed deficit of 700,000 bales much too large. I would be willing to meet half way. Yours, with respect, M. W. Philips. Edwards, Miss., Sept. 16, 1852. FOR THE PLOUGH, THE LOOM, AND THE ANVIL. A FEW DAYS IN CANADA WEST. The traveller, on arriving in Hamilton, Canada, will readily notice the great difference between the cities of Canada and of the United States. The buildings in Hamilton are quite scattering, not having the neatness and splendor of those in the cities of the United States, although the city con- tains a number of large and firm buildings. The city stands one and a half miles from the bay, the ground descending gradually from the city to the lake. The city is built on a diluvial formation, which between the city and the water is of great thickness. The excavation near the city for the Great Western Railroad is one hundred feet deep. The skeleton of a mammoth has been found near Hamilton, seventy feet from the surface. The price of produce on the 5th of August was, wheat, 1 1,00 ; corn, 50c. ; oats, 62^c. ; butter, 16c.; cheese, 9c.; horses, from $20 to $150; oxen, from $85 to $100 per yoke; cows, $25. It is singular to notice the great difference in prices in Canada of produce within a few miles, often 15 or 20 cents in a bushel of grain. The price of grain and cattle in Canada for the last year or two is nearly as high as in the State of New- York. Formerly the price of wheat was from five to six shillings, and other produce in proportion. The inhabitants of Wentworth, Halton, and Brant counties make much reckoning on the Northern Railroad, running from Lake Huron and inter- secting our road near the Falls, and the Western Railroad, beginning oppo- site Detroit, in Michigan, and terminating in the same region as the Northern Road does. One of these roads — I am not certain which — crosses the Niagara at the upper suspension bridge. The Canadians are calculating that these roads will transport the larger part of the produce of the West, These it is thought will be finished in the early part of next summer. A large number of droves of cattle from the West are driven through Canada annually, making the route to the East much nearer. The only hill that I noticed in Canada was back of the city of Hamilton. This hill is noticed from the stage-road from Brantford, five or six miles. The Medina sandstone is seen cropping out of the side of the hill b;\ck of the city ; and the limestone of the Clinton group is seen cropping out about half way between Hamilton and Bi'antford. I understand that gypsum, or plas- THE FAKM-HOUSE, 267 ter, is found in two places along the Grand River, between Brantford and Paris, and also a short distance above Paris, Almost the whole country appears one great diluvial formation of vast thickness, with scarcely any stone or gravel, with the exception of a few boulders of granite and some of the northern limestone. These boulders are drilled and blasted for underpin- ning for buildings. The soil, in the parts I visited, is clayey, very deep, and well adapted to wheat. Often 40 bushels per acre are raised. Although Scobie in his Almanac and Register puts the wheat crop of the Province at only 20 bushels per acre, I was informed by my uncle that he li-id often raised over 40 bushels per acre. His wheat, and that of his neighbor, Mr. D. Christie, yielded over 30 bushels per acre. Mr. Christie, the present member of Parliament for Wentworth District, took the premium at the World's Fair, in London, on blue-stem wheat, and the year after at the Provincial Fair at Toronto. Mr. Christie had the kindness to show me his medals and certificates for prizes on wheat. The varieties of wheat raised, as fiir as I could learn, were blue-stem and Sol and, and a beautiful variety' of spring wheat lately from Scotland. The oat crop, in many parts that I visited, was quite short, in consequence of a drought, the most severe they ever have experienced. The oat crop, notwithstanding the drought, was large with many farmers. The variety raised is the Black Maine. A large amount of barley is raised in Canada, which yields largely, and is generally worth from 45e. to 50c. a bushel. There is not much corn raised in Canada; it is a large farmer that raises 10 acres of corn. The grass crop was very large in Canada, yielding generally two tons per acre. The crops are generally half clover and half timothy. Buckwheat is not much raised, but what I noticed was very fine. In general, the barns in Canada were better filled than any barns that I have seen in a number of years. Robert Howell. rOR THE PLOUOn, THE LOOM, AND TUE ANVIL. THE FARM-HOUSE. Much has been written, of late, on the style "of architecture best adapted to the wants of the farmer and mechanic. A great change has been eft'ected in the aspect of the farming districts. Neatly-painted cottages are taking the place of weather-beaten, barn-like rookeries. Painted paling fences enclose house-plats and gardens where, before, there v/as no fence, or but a rude one. Yet what has been done is but a beginning of what might and ought to be done. Why should not every farm-house be characterized by neatness and good taste ? It is not for want of means, certainly. The farmers of our country are as well able to occupy, not only good and commodious houses, but expensive houses, as any other class in community. The cottages of the English peasants are remarkable for their neatness and display of correct taste. Cannot the yeomanry of America, tilling their own soil and sleeping beneath their own roofs, do as much and far more ? But I have entered upon a broad field, and shall not attempt to roam over the wh(.le of it. I will take, as a starting-point, Fniit and ornamental trees and shruhhe)y for the farm, not pledging my- self, however, to be confip.-d to this topic, for I shall be likely to ro\e wher- ever fancy leads mo. 268 THE FARM-HOUSE. Where educt from this the cost of the guano applied to the acre, which was $6, and it will give $G 84 as the net gain. This is over a hundred per cent, on the amount expended in guano. Nor is this all : It has certainly left the land in an improved condition, if present appearances are not deceptive. It is now at rest, and the growth of vegetation on it, up to this time, is as marked this year as that of the cotton was last. This is no small item in estimating its value; and I go so far as to affirm that it would be economy to use it, if the overplus of cotton only remunerated you for the cost of the guano. The improvement to the land, and the labor saved in the cultivation of less land to the hand, in order to produce a given crop of cotton — added to the advantages derived from resting the land, which would otherwise be planted — will far more than repay for the trouble of putting down the guano. I have five tons this year, which I will apply in the same manner, and hope to be enabled to give you as favorable an account of it, I have been thus particular, Messrs. Editors, in order to give sufficient data to all to draw their own conclusions. J. M. Dantzler. St. Matthews Parish, La. VOL. VI. — PART Y. 18 274 cotton-growing: an experiment. COTTON-GROWING: AN EXPERIMENT. The fullowing experiment is published, first, for its own worth, and, secondly, for the sake of the example. We invite, and not only invite, but would urge our friends at the South to multiply statements of tliis sort. This is found in the Southern Cultivator. "Some time during the month of February, in the spring of 1848, 1 had a small piece of ground (4 acres) broken up with a turning-plough in the ordi- nary way, covering up corn-stalks, pea-vines, and other litter pretty effectually. The quality of the land was tolerably good, capable of producing from 800 to 1,000 pounds of cotton per acre, of a seasonable year. On the first of April, I had it bedded up thoroughly, rows 5 feet apart, and planted on the 5th, having previously rolled the seed in ashes. As soon as the third and fourth leaves made their appearance generally through the field, I had it ' barred off' with the same turning-plough, running the bar next to the cotton, two of my best and most experienced hoe-hands following and chopping it in bunches, as near the distance of 18 inches as they could conveniently. It remained in this situation for eight or ten days, when I aoain had it "sided" with sweeps, running pretty close to the cotton and throwing a little dirt among it. The sweeps were followed by the hoes, this time chopping out every other hunch, making it three feet in the drill, and thinning out the re- maining bunches to two or three stalks. I then had the middles deeply and well broken out with shovel-ploughs, running from six to seven furrows in a row. In a few days after, it was put to a stand — one stalk in a place. The after cultivation was with sweeps, hoes generally following to cut any stray weeds or grass that had sprung up among the cotton. The only difference in the management of this cotton from that usually pursued by planters, was the distance it stood apart in row and drill. Taking into consideration the quality of the land, it looked like I would hardly be able to make more than half a crop ; and I assure you I felt somewhat crest-fallen in looking over my ' patch ' after it had been put to a stand — it looked so ' few and between.' The season turned out to be a very favorable one for the crops generally in our immediate section of country, and fine cotton crops were made. Now for result of this, my first experiment. The first picking, I gathered 1,348 lbs.; second picking, 2,236 lbs.; third and last picking, 2,044 lbs.; making in all 5,628 lbs., or 1,407 lbs. per acre. In the growth of this cotton I noticed one or two things worthy of note ; the first was, it branched much nearer the ground, and tlie limbs were much larger than on cotton planted in the usual way ; some of them being as large as the parent stem, and when straightened up were equally as tall. The next thing that attracted my attention was the increased size of the boll. It was fully a third larger than on my other cotton planted in an adjoining field ; and lastly, though not of minor importance, it all opened and was gathered by the lOth of December. I attributed its early maturity to the free access of the sun and the free circulation of air, as the limbs barely interlocked between the rows. The yield of my other cotton — planted 4 feet by 15 to 20 inches in drill — was 1,038 lbs per acre. I have another 'patch' of eight acres the present season, planted in the same way as the other, that is, 5 feet rows, and 3 feet in drill ; and if it will be of any interest to the readers of the Cultivator to know how it turns out, I will give it to them this winter or early in the spring, provided you will give me access to a small corner of the Cultivator. Youra, respectfully, A Small Planter." SAVING OF MANURES. 275 FOR THE PLOUGH, THE LOOM, AND THE ANVIL. SAVING OF MANURES. Messrs. Editors : — We have alluded, in a former number, to the waste of manure in cities. In that article, our remarks were principally confined to a single item. There are many other sources of this waste, more than we can well particularize, which the health of the population and the fertility of the country require should be remedied. We say, the health of the people. The denizen of the city, who scarcely ever enjoys one of the greatest blessings, the pure, fresh air of the country, is little aware of the nuisance he inhales into his stomach and lungs at every breath, especially in the warm season, when decomposition and evaporation are in vigorous action on a thousand subjects. But let one unaccustomed to the pent-up air and decaying nuisances of the town, be transferred from the pure breezes of the country to such an atmo- sphere, and the effect upon the system soon manifests itself, and too often results in disease. In view of these facts, he ceases to wonder at the excessive mortality of the city, especially among infants and children. The air is un- natural and unhealthy ; and instead of wondering that so many die, he may well wonder that any live. Now, the miasmatic influence of this atmosphere may in a great measure be remedied, and the cause of it turned to valuable account, inasmuch as it arises from the putridity of matter passing off by decay, which, if it were carefully removed to the country, before this decay commenced, would become valuable, by giving fertility to the earth and plenty to its inhabitants. What immense amounts of manures are constantly poisoning the air by the putridity that arises from privies, drains, where every thing is thrown in con- fused masses, sewers, the grand receptacles of drains, perishable substances thrown into the streets, including the waste and refuse of places of business ! All this, if carried into the country, would not only lose its miasmatic in- fluence, by being mixed with the soil, but would increase its products in a wonderful ratio, which would go back to the city in the shape of healthful and comfortable commodities, and furnished at a cheaper rate, for plenty always produces a reduction of prices. So, two great benefits would result to the city from the operation. First, the atmosphere would be improved by the removal, and this purifying would give an increase of health, and the produc- tions it would increase would be afforded at a cheaper rate, which would throw them more plenteously within the reach of all classes. This, too, would promote the general health. It has often been a matter of surprise to us, that boats fitted for the purpose have not been provided to remove these annoying substances from all cities and towns located on navigable waters. If this were done, an im- mense saving to the country as well as health to the city would be the result ; for the boat-load, when once freighted, mi^ht without difficulty be transported any distance, at least as far as farmeni eager for manures would permit them to pass, and bring remunerative prices. And the corporations might, when their carts were loaded, as easily deposit them on board of a boat as into a slip, where they would be for ever lost to all useful purposes. What would be better, a competition wovld be created in the business, so that eventually such cities and towns, instead of being taxed as they now are for the removal of these nuisances, might derive an income from this very 276 FALL PLOUGHING — WHY BENEFICIAL. source. This would create new inducements to thoroughness in the work, and every thing which could be applied to benefit the land would be saved, carefully saved, to be applied to that purpose. If such a state of things should be introduced — and it eventually must be, in the very nature of progress — what an incalculable benefit would result to the country from the operation ! Broad fields, now barren through want of strength to sustain a crop, would smile in all the beauty and wealth of abundant harvests. The city would be purified and the country beautified, and both enriched by the operation. Is not the object one worthy of the united efforts of city and country to effect ? Yours truly, W. B. Richmond, Mass., Oct. 11, 1853. FALL PLOUGHING— WHY BENEFICIAL. We have repeatedly referred to this subject, and have shown how this practice operates beneficially upon the soil. There is still another view to be taken of it, worthy oi practical consideration. It is perhaps true, in general, that when fields are ploughed in the fall, a larger amount of vegetable mat- ter is buried in the soil, than when the operation is deferred to the spring. The browsing of cattle, and perhaps a more thorough consumption by swine, roaming freely over its surface, added to the effect of wind and storms, and the natural changes which take place, when left on the surface, essentially dimi- nish the quantity and quality of the stalk and stubble, left originally by the reaper. This difference, in particular cases, may be of no little practical importance. But there is another and more important difference. Green crops decay much more rapidly than dry stubble. If therefore green vegetable matter be ploughed in in the fall, the early spring growth receives a far greater benefit from it than if the same matter had been left upon the surface, there to become dry and more capable of resisting the appliances which should hasten its decomposition. Every farmer's boy knows the comparative readiness with which green bay, when in a confined state, takes on fermentation, while that which is well cured endures almost any treatment and still remains im- changed. Were the object only to restore the elements of fertility to the soil, without reference to the speed of its action, as already suggested, the argument would still be in favor of ploughing it in when green. But when its fertilizing properties are needed by the young shoots of the early spring, the importance of this point must be readily appreciated. For it should be ever kept in mind that health and vigor is of the utmost importance in the earliest stages of vegetable growth. Without a vigorous root and stem, there never can be a vigorous plant ; and though the case is not utterly hopeless, when, in its first efforts, the young shoot is obliged to encounter even a severe struggle, it is far better to aVoid this danger of its destruction. In general, the character of its early growth determines the character of its entire growth. Probably every farmer knows that if, for a portion of the year, a sheep be but half fed, the growth of his wool for that period will be materially affected. The fibre will be more slim and weaker ; and, as in the case of a rope, no greater strain can be put upon it than its weakest part can endure, so it will be as to the power of this fibre of wool. The vigor of any vegetable tissue COLLECT THE LEAVES. 277 is aflfected in a similar manner, not always, perhaps, beyond partial redress, but always to the injury of the plant. Whatever then tends to a healthy and vigorous growth, when the seed first puts forth, performs a most important service. Green crops, when ploughed under, do perform this service in a much more speedy manner than dry stubble, and hence, the careful farmer will endeavor to avail himself of all the benefits he can thus secure to his land. It is in accordance with this ftict that in those districts where the art of agriculture is carried on in the most thorough manner, green crops are often raised for the very purpose of being ploughed under. Clover, buck-wheat, turnips, and various other crops are sown with this single design. Sometimes, two or three such crops are thus buried in the soil in a single season. It is on this principle, in connection with another which regards exact similarity in the character of the elements furnished and those demanded by the younor plant, that a manure of the prunings of the grape vine is more efficient for grapes than almost any other application. In dry, loose, sandy soils, we doubt whether fall ploughing, of itself, is to be commended : all our phi- losophy is against it, and in practice we know of nothing which teaches a different lesson. But even on such soils, if the farmer will turn up the sub- soil, which is often clay, and mingle that with the lighter sand upon the surface, fall ploughing will prove to be of great value. The frosts and storms of winter will promote a more thorough mingling of the elements now brought into contact, and the labor necessary in the spring to prepare it for seed will be comparatively light. Our experienced and judicious neighbor, Mr. A. B. Allen, recommends that guano be spread broadcast in the fall of the year, at the rate of 100 to 300 lbs. per acre, and ploughed in from three to twelve inches deep, and then to replough in the spring. By this process, the guano effects a double pur- pose : it becomes well mingled with the soil, ere the seed requires nutri- ment, and without the danger of causticity, &c. ; it also tends to promote the decomposition of the sod and other vegetable matter in the soil. COLLECT THE LEAVES. We have advised our readers on ihe subject of gathering leaves, and would now repeat the same counsel. One who lives in the neighborhood of a deciduous forest, that is, one which sheds its leaves annually, can secure a rich treasure, with very little pains. Those who have only a small garden to take care of, may supply a sufficient quantity of good manure from this one source. If annually collected, their beneficial eft'ects will be felt every year. We have elsewhere spoken of the profit of ploughing in green vegetables ; and though the action of dry leaves is much more slow, it is not the less sure. The whole benefit of the application will not be secured in the first year of their application, but by an annual supply a constant eflfect will be produced. If they can be collected and made into a compost, so much the better. But if not, if ploughed in during the fall, or covered by the spade annually, they will prove quite effective. Leaves are also useful in improving the physical condition of either hard or wet soils. They cause the earth to lie more loosely, and promote thorough evaporation. 278 NATURAL VEGETATION AND GEOLOGICAL STRUCTURE, NATURAL VEGETATION AND GEOLOGICAL STRUCTURE A GUIDE TO THE QUALITY OF THE SOIL, AND THE AGRICULTURAL CAPABILITIES OF LAND. We are glad to follow up our own remarks on this subject by a matured and carefully considered essay wbicli has appeared in the Farmer's Maga- zine, (England,) and which has just now fallen under our notice. "We are confident that these scientijic methods of discovering the qualities of soil are not only too much neglected, but their actual value is much under- rated. We commend this subject to general attention, and shall follow up the discussion as opportunity and convenience may permit. " Enough is known respecting the relations subsisting between the natural vegetation and the composition of the soil, to render it certain that it may be made a useful auxiliary in judging of the quality of land. In order, how- ever, to secure the full value derivable from this source, more accurate and extended observations are required than those which we possess at present ; and to confer general benefit, it is necessary that those who describe plants as characteristic of certain soils, should all speak the same language. The necessity for some general botanic nomenclature among agriculturists is strikingly exemplified by one of the papers on the characteristics of fertility and barrenness, in the Journal of the Royal Agricultural Society — that by Mr. Askell — in which some really good observations are deprived of their value, by being rendered unintelligible to those readers who are ignorant of the plants which are described under their local names of woodwax, moons, five-leaves, hard-heads, and carnation-grass. Mr. Bravender in his prize essay gives the botanical, as well as the local, names of the plants to which he refers. He says, that after he had resolved to follow out a series of observations on the quality of the vegetation on all the lands which he should have occasion to visit, he found that he could make no progress till he had applied himself to the study of geology and botany. He admits that time and labor are necessary to acquire a sufficient knowledge of these sciences — a difficulty which we think he rather overrates — to be used as tests of the quality of land ; but he observes that this only shows the absurdity of calling in the assistance of persons who liave never spent five minutes of their lives in the practical study of either. We agree with him that the natural vegetation is more to be relied on, as a guide to the quality of the soil, upon pasture than upon arable land. Upon the former, he considers it the most certain guide of all ; and he proposes to render it more definite by adding a description of the prevalent grasses and other plants of which the herbage is composed to such notes as the following, which are usually made by valuers: 'Herbage of bad quality;' 'Herbage short, but thick at the bottom ;' ' Herbage coarse, sour, and peaty.' There are some species which occupy the ground, to the ahnost total exclusion of others, upon barren soils, and which disappear before manuring, draining, and other improvements, giving place to those which are the prevailing plants in pastures of great natural fertility. There is another test, however, which he proposes to apply, besides that of the species of which the sward is composed, and that is the number of ])Iants growing ui)on a square foot. Of the species of grasses indigenous to l^>ritnin, about 150 in number, there are about twenty which appear to be the best, and which are nearly all present A GUIDE TO THE CHARACTER OF THE SOIL. 279 in fertile meadows, in greater or less proportion. None of these are so pro- ductive, when cultivated alone, as when associated with others. There are other inferior grasses, the presence of which in small proportions is by no means disadvantageous, as they fill up vacancies between the stems of the better sorts, or come to perfection at a different season. With regard to the number of plants present in a given area of sward, it has been observed that on the best natural meadows it amounts to 1100 on a square foot, which in water meadows is increased to 1800 ; while a square foot of arable land laid down with seeds contains no more than 80. An old pasture may be con- sidered poor, says Mr. Bravender, which does not produce as much fudder as a piece of seeds of the second year. On arable land the natural vegetation is of less value as a criterion of the quality of the soil, because such land pro- duces, or ought to produce, nothing but wbat the farmer has placed there. Recourse must therefore be had to the natural vegetation of the bordei-s of the fields, or of adjoining uncultivated land — to the free or stunted growth of the white-thorn and other fence plants, and of the hedge-row timber. Timber trees, however, indicate, in our opinion, rather the nature of the sub- soil and sub-strata, than of the soil, and are only useful guides, so far a* these influence the quality of the land. But though the natural vegetation is taken for a guide with less confidence on arable than on pasture land, the stunted or luxuriant growth of many of the common weeds of the farm, which grow indifferently on good and bad soils, furnish reliable indications of the condition of the land dependent on cultivation, as also of its intrinsic quality. There are a few with which, when they appear in vast quantities, the cultivated crops struggle with difficulty on even well-managed land. Such plants are signs of the deficiency or excess in the soil of certain constituents, as sure as can be derived from chemical analysis, and perhaps more so, in consequence of the difficulty of selecting a sample of soil for analysis which shall represent the average of an entire field. When land, for instance, on the sands and sandy loams of Norfolk, is much given to Chrysanthemum segetum, or corn marigold, it is held to be an infallible sign that it requires chalking, called there claying and marling; wliile an abundance of red poppy, Pa^mver rhceas, is an indication equally certain that it has been over-chalked. There are others again, as PoUntilla anserina and Leopard's Bane, [Doi-onicum pardialianihes,) which indicate an excess of deleterious salts of iron in poor wet clays. The family of rushes, (juncus,) with colt"s-foot {Tussilago farfara) and marestails and horsetails, [Hippuiis vulgaris and Equisetum arvense,) are universally held to indi- cate an excess of moisture and the presence of springs. There are many other plants, from the presence, or rather prevalence of which, obst^rvation, aided by analysis of their ashes, might draw much valuable information respecting the defects of the soil, and the substances required to correct them. In judging of the agricultural capabilities of land in an old country, the indications attbrded by the natural vegetation and geological structure ought to go hand in hand. In a new country they are companions which cannot be divided. If either is to be adopted alone, it should be geological struc- ture ; because its indications are the same in all parts of the world, whereas the character of the vegetation varies with the climate, and till the settler has acquired experience of the sort of land indicated by the presence of tlfe dif- ferent members of the new flora, he is cften extremely puzzled as to the soils of which the strange plants are characteristic, which meet him at every turn. Some interesting facts, bearing on the relations between the natural vegeta- 280 NATURAL VEGETATION AND GEOLOGICAL STRUCTURE, tion and the quality of the soil, are scattered through Professor Johnston's Notes on North America. The undulating upper portion of the valley of the Hudson contains much strong yellow clay, part of a wide-spread, erratic, tertiary deposit, which borders Lake Champlain, where it is 100 feet thick, •and extends thence north and east, along the banks of the St. Lawrence. It consists, in the under pait, of a stiff clay, resting upon rocks with polished and grooved surfaces, which geologists now very generally refer to the former action of ice, in part terrestrial, in part marine. Above this is a light-colored clay, containing shells of existing species, and over all a bed of yellow sand, sometimes loamy and fertile, but often barren and covered with stunted pines. The soils vary, as this upper sand remains at the surface, or has been removed by natural causes. The stiif clay produces in its unreclaimed state a native growth of hard-wood trees ; but when cleared and under crop, it is apt to crack and harden in dry weather. The sandy loams which rest on the clays form broad pine barrens, in which the white pine prevails ; while the sands and more sandy loams are covered with the yellow pine. Contrary to what might have been anticipated, it is found that when brought into cultivation, the loamy sands suffer less from the effects of heat tban the stiff clays ; but that the apparently purer sands bear the drought better than either. This is attributed by Professor Johnston to their greater porosity, and consequent superior capability of absorbing moisture from the air. To this absorption from the air he also ascribes the known fact that stiff clays which have been drained are really moister in summer than the same description of land un- drained. This is one, but not the only reason. Undrained clays are like a turnpike-road, mud on the surface in wet weather, but at a certain depth impervious to rain, which runs off them, carrying the manure away with it into the ditches and brooks. Into drained clays, on the contrary, rendered porous by the process, the rain penetrates, with all its fertilizing accompani- ments, to the depth of three or four feet. When saturated with moisture, it discharges the superfluity into the drains, as from a dripping sponge; and in summer it becomes, as it were, a damp sponge, retaining moisture by capil- lary attraction. The butternut, Juglans cinerea, so valuable for its oily nut, delights in a calcareous soil, and is held to be indicative of a good wheat soil, wherever it occurs in abundance and luxuriant growth. It is not known in the woods of Nova-Scotia, and is only found in New-Brunswick in particular places. It has there given the name of Butternut Ridge to a thriving settlement on a ridge sloping gently to the west, and composed of thick-bedded hard blue limestone, which in many spots comes to the surface, and over a large extent of the slope is covered only by a thin soil. Here in its state of wilderness the butternut flourished, and attracted the early settlers as a sign of fertility. The-^e may be considered rules : let us now look at the exceptions. The presence of hard wood, as the broad-leaved timber trees are called, is deemed in North America a sign that the soil is sufficiently argillaceous to constitute good wheat land. This test, however, fails in the case of a second growth, which sprii^gs up after one of those fires which devastate extensive tracts of the forest. Under such circumstances, an interchange of vegetation takes place between the soils. Hard wood, consisting chiefly of jjoplar and birch, with a sprinkling of maple, takes the place of the pines, which then grow almost alone on the ridges formerly occupied by hard wood. This rotation in nature's cropping is always attended to by those who explore the woods for the purpose of ascertaining the agricultural capabilities of different portions of them ; and they are able easily to discover the difference between A GUIDE TO THE CHAEACTER OF THE SOIL. 281 a first and second growth by means of a few large trees, which show that some considerable time must have elapsed since a general destruction of the forest. Changes in the vegetation on the same soil are not confined to the timber trees. Epilobium coloratum and Enchitites hieraci folium have ac- quired the names of fire-weeds, fro)n their rising abundantly upon cleared land, which has been neglected in the spring, after the timber tree has been burned. When the land, however, is ploughed, they disappear, and are re- placed by the Canada thistle and hemp nettle, which become troublesome weeds. The Canada thistle is not indigenous, but is the Enicus arvensis, or thistle with a creeping root, which is the pest of the slovenly farmers of the Old World — a pest which they do not believe to be propagated by seeds, but bred by their land in common with many other weeds. To the same class of farmers, it forms an equally troublesome pest in the New World, where it has found a congenial home and' a congenial state of husbandry, spreading with such rapidity, and taking such tenacious hold of the soil, wherever it establishes itself, as to have acquired the name of the ' accursed thistle.' The artillery of legislation has been brought to bear on it, in the form of an 'Act to prevent the growth of thistle,' which was passed by the Legislature of New-Brunswick with no better success than usually attends interference with such mattei-s by Acts of Parliament. The thistle has spread, a]>parently in defiance of the Act, and has given increased annoyance evenin the county of Gloucester, for whose special benefit the enactment was designed. Nothing, in fact, can arrest its growth, but the general spread of clean farming. Indi- vidual exertions can do but little. Of what avail is it that one man extirpates his own thistles, if liable to the invasion of a host of winged immigrants from his neighbors ? It is a curious fact that in North America the European weeds are generally superseding those which are indigenous to the soil, par- ticularly along the Atlantic coasts and the river borders. The common plantain [Plantago mnjor) is called by the natives the white man's foot, whose steps it follows ; and even the plants growing by the road-side are, according to Agassiz, all exotics ; every where on the track of the white man, the native weeds disappearing before him like the Indian. The Lithospcrmum arvense, corn-gromwell or stone-weed, is a European importation, brought in probably with some foul seed- wheat, from France, Germany, or England, which has spread with a rapidity equal to that of the ' accursed thistle.' In districts where it was unknown 30 years ago, it has now become nearly lord of the soil. Its seeds are purchased at the oil-mills of Yates county at the rate of hundreds of bushels, and would be bought at the rate of thousands, if the price were 85. a bushel instead of Is. Qd. The pur- pose to which it is applied is the adulteration of oil-cake for the benefit of unwary purchasers in England. The rapidity with which this weed spreads, arises out of several causes — the hardness of the seed, enabling it to pass un- injured through the stomach of an ox and even the gizzard of a bird; and the fact of its growing but slowly in the spring and pushing up rapidly in the autumn, so as to receive little check from spring ploughing, while its roots, which spread only on its surface, exhaust the nourishment which should be supplied to the wheat : these natural qualifications for rapid colonization are aided by the prevalent rude system of farming, which, raising wheat year after year on the same land without attempting to clean it, allows the pigeon- weed, as it is called in America, to grow and ripen with the wheat, and to seed the ground more thickly with every crop." 282 INTRODUCTION OF DOMESTIC ANIMALS. INTRODUCTION OF DOMESTIC ANIMALS INTO AMERICA. The following account of the introduction of domestic animals into this country has been condensed from the late Census Report, and will be found to possess much interest : "The first animals brought to America from Europe, were imported by Columbus in his second voyage, in 1493. He left Spain as admiral of seventeen ships, bringing a collection of European trees, plants, and seeds of various kinds, a number of horses, a bull, and several cows. The first horses brought into any part of the territory at present embraced in the United States were landed in Florida by Cabeca de Vaca, in 1527, forty-two in number, all of which perished or were otherwise killed. The next importation was also brought to Florida by De Soto, in 1539, which consisted of a large number of horses and swine, among which were thirteen sows, the progeny of the latter soon increasing to several hundred. The Portuguese took cattle and swine to Newfoundland and Nova Scotia, in the year 1553. Thirty years after, they had multiplied so abundantly that Sir Richard Gilbert attempted to land there to obtain supplies of cattle and hogs for his crew, but was wrecked. Swine and other domestic animals were brought over to Arcadia by M. L'Escarbot, a French lawyer, in 1604, the year that country was settled. In 1608, the French extended their settlement into Canada, and soon afier introduced various animals. In 1609, three ships from England landed at Jamestown, in Virginia, with many immigrants, and the following domestic animals, namely : six mares, one horse, six hundred swine, five hundred domestic fowls, with a few sheep and goats. Other animals had been previously introduced there. In 1611, Sir Thomas Gates brought over to the same settlement one hundred cows, besides other cattle. In 1610, an edict was issued in Virginia, prohibiting the killing of domestic animals of any kind, on penalty of death to the accessary, and twenty-four hours' whipping to the concealer. As early as the year 1617, the swine had multiplied so rapidly in the colony that people were obliged to palisade Jamestown to prevent being overrun with them. In 1627, the Indians near the settlement fed upon hogs, which had become wild, instead of game. Every family in Virginia at that time which had not an abundance of tame hogs and poultry, was considered very poor. In 1648, some of the settlers had a good stock of bees. In 1667, sheep and mares were forbidden to be exported from the province. By the year 1722, or before, sheep had somewhat multiplied, and yielded good lleeces. The first animals introduced into Massachusetts were by Edwiud Winslow, in 1624, consisting of three heifers aaid a bull. In 1629, twelve cows were sent to Cape Ann. In 1629, one hundred and fifteen cattle were imported into the plantations on Massachusetts Bay, besides some horses and mares, several conies, and forty-one goats. They were mostly ordered by Francis Higginson, formerly of Leicestershire, whence several of the animals were brought. The first importation into New-York was made from Holland, by the West India Company, in 1625, consisting of horses and cattle for breeding, besides as many sheep and hogs as was thought expedient." CHEMICAL ANALYSIS. 283 CHEMICAL ANALYSIS. Our readers will remember our remarks on this subject in the October number. We have since met with the following in the Baltimore Sun, and as it speaks understandivgly, we give it place here. The difficulty of getting a true sample of the soil may be partially avoided by the course there re- commended, that is, by selecting considerable quantities, " a quart or two," and from different, localities. The chemist can then mingle thoroughly and use what he pleases. We would not write too strongly against the importance of this application of science to agriculture under certain circumstances. The results have been of very great importance, and yet, as a general thing, we would rather with- hold the chemiist's fee and apply it on the manure-heap. If both were in our power, we would have recourse both to the chemist and to the making or purchase of manure. A writer in the Siin says : " Within a few years, an expectation has prevailed that, by means of chemical analysis, the exact composition of soils could be ascertained, and. thence we should learn what special application each soil might need to make it fertile. It is obvious that if this result were attainable, agriculture would become of the nature of an exact science ; and, as might be expected, the general interest and great importance of these researches have attracted the public attention to them. The agricultural journals give notices of chemists who analyze soils for farmers, and give advice, founded on the analysis, for the application of manures. On the other hand, we have seen publi:?lied the opinions of men of science, to the effect that such analysis, in the present state of chemistry, does not lead to useful results. In the address of Professor Halloweli, of Alexandria, to the Agricultural Society of Loudoun, Virginia, recently published, he expresses the opinion that the analysis of the soil is ' wholly useless for practical purposes.' His remarks on the subject are as follows : * r have been requested to state my opinion of the advantage of analyzing soils, with the view of determining what manures to apply for their improve- ment, and I do so with pleasure, having had some experience in the practical part of the subject. The present state of chemical science is sucii as to enable the chemist to determine, with the iitmost precision, the constituents of a body subjected to his examination ; but a difliculty lies in getting a fair specimen of the soil to operate upon. The Quantity usually taken to analyze is fiom fifty to one hundred grains, say half a teaspoonful ; and how is so small a quantity to be obtained that shall be an exact sample of the field? If it should not be an exact sample — and it apjiears almost impossible it ever should be — then the result will necessarily mislead, and is wholly useless for practical purposes. On this account I place comparatively little reliance upon any benefits likely to arise from a general analysis of soils, though such an analysis may sometimes be very benefifial in determining the presence of some hurtful ingredient that may be diffused through the soil, and which may be neutralized by some substance readily determined and applied. I would rely much more on a knowledge of the covstituents of the associated rocks from which the soil has resulted, and the mcde of cropping and culture to which the lands have been subjected ; and thus knowing what they origin- ally contained, and what has been removed from them, we can readily infer what is left. If the money paid for analyzing a soil, as a general thing, were 284 DEMAND FOR SEEDS. spent in the purchase of some guano, crushed bones, ashes, or lime, with which to experiment on difterent crops, on a small scale, it would be likely to lead to much more satisfactory and proOtable results.' To the same eflfect, as to the practical value of such analysis of soils, is the opinion of Boussingault in his Rural Economy : ' The quahties which we esteem in a workable soil depend almost exclu- sively on the mechanical mixture of its elements. We are much less inter- ested in its chemical composition than in this ; so that simple washing, which shows the relations between the sand and the clay, tells, of itself, much more that is important to us than an elaborate chemical analysis.' But the most elaborate examination of this important question which we have seen is by an eminent chemist of our own country. Professor Booth, of Philadelphia. The distinguished reputation of this gentleman for learning and skill in every department of scientific and practical chemistry, gives great weight to his opinion. In a paper read before the Philadelphia Society for the promotion of Agriculture, he says : 'Having followed the path pursued by many chemists in Europe and Ame- rica in analyzing soils, with a view to their bearing on the improvement of agriculture, I have become more and more convinced that chemistry has not yet advanced to such perfection that those analyses can have any immediate practical value.' After giving his reasons at length for this opinion, the Professor says : ' But although soil analyses may not be useful at present to the operative farmer, they may be made available for the advance of scientific agriculture ; and for this purpose the enlightened agriculturist should lend his aid by having analyses of soils most accurately performed ; not one or two, but numerous analyses of the same soil under varying conditions. Such investi- gations, keeping pace with the advance of vegetable physiology, will the sooner tend to deliver husbandry from the thraldom of empiricism, and place it under the dominion of a rational system. Besides the analyses of soils thus performed, the analyses of ashes of plants and of manures, by throwing light on vegetable physiology, will contribute to the progress of rai,ional agriculture. Above all other things, frequent and carefully-conducted exper- iments on manures of known composition, and close and continued observa- tion of their effects on various crops, will accumulate a treasure of experience from which sound theory will draw her data, and which will then react most beneficially upon the culture of plants. Then may we look for a literal ful- filment of the expression that ' the desert shall blossom as the rose.' " DEMAND FOR SEEDS. At a meeting of the Farmers' Club at Bloomsdale, recently held, state- ments were made in reference to the immense demand for seeds. The meeting was at the house of David Laudreth, Esq.; and the progress of this trade is vividly illustrated by the history of this gentleman and his establishment. The father of the present Mr. L., who was the first in this country to systematically cultivate seeds for sale, commenced his operations shoitly after the Revolution, on a very limited scale, but at that day sufficiently large to meet the demand, with the aid of occasional importations from Europe; and within the last quarter of a century, the grounds cultivated by this concern (then, as now, the largest in the Union) did not exceed 30 acres. Now the shipment of seeds is to far-distant points. California calls for supplies by DEMAND FOR SEEDS. 285 almost every ship ; Oregon and New-Mexico make occasional demands ; South America and the West Indies are regular customers ; and the British possessions in Asia obtain annual supplies. Within a short period prior to our late visit, Mr. L. had completed a shipment of four tons, ordered for distribution in British India ! Thus has increased the commercial demand for one of our country's many products, and thus is answered a question which is very naturally asked on viewing the crops at Bloomsdale, — Where is market found for all these seeds ? The amount of labor expended on the culture is evidently great ; and though nearly all the crops are in drills, thus admitting of mechanical aid, still many hands are requisite to subdue the weeds, harvest and thresh the crops, and perform other operations incident to the business. Eleven families now reside on the estate, (the single men boarding with the married,) each provided with a neat cottage and garden — keep their own pigs and cultivate their own vegetables and flowers. They are encouraged to keep all neat and trim ; the inconvenience and temptations of remote residence are avoided, and as Mr. L. never changes his hands but on compulsion, they feel assured good conduct will insure permanent homes. Since our last visit, a tank for collecting liquid manure flowing from the barn-yard has been erected ; it is capable of holding about 50 hogsheads, durably built of stone, coated with hydraulic cement, and is emptied by an ordinary chain-pump, which discharges into a cask on wheels. This, though an economy almost universal among English farmers, is seldom resorted to in this country, though it could be with decided advantage by every tiller of the soil. Among the additions to the live stock, we noticed a pair of Norman ponies, which are made to serve a double purpose — amuse the youngsters and cultivate drilled crops; they work within 16 inches, and possess sufiicient power for the harrow. These, with mules for similar labor, and oxen and heavy horses for ploughing and cartage of manure, are the force employed. The lawn at Bloomsdale embraces eight to ten acres, and though formed but five years, promises to be highly attractive, it being laid out with unusual care and judgment. It is planted with a carefully selected variety of indige- nous trees, also many rare specimens imported from abroad for the position they now occupy. We might express regret, that many among us who have expended largely in the erection of their mansions, have not decorated their grounds to accord therewith. True taste consists in an harmonious whole ; the grounds and buildings, to be pleasing and efi'ective, must be " in keeping." Even the habit of trees should be studied : certain trees suit certain styles of architecture. Flat-headed ones do not accord with pointed buildings, nor do spiral trees harmonize with Italian structures, the lines of which are mainly horizontal. On those subjects w^e have much to learn ; let us meanwhile practise what we already know, and thus impart the information to others. This report farther says : " The multifarious character of the crops under cultivation renders it imprac- ticable to particularize, and keep our re))ort within suitable bounds. Among the more prominent ones we noticed yt/Zy acres in peas^ which, at the time of our visit, were assuming the hue of approaching maturity. The harvest of this crop is made with dispatch, and the same land immediately laid down in beans, which in turn are harvested in October. The process of culture at Bloomsdale may thus be seen ; and though the land appropriated to garden seeds is nominally two hundred acres, yet the practical effect is to plough within the year at least three hundred!" 286 RAILROAD OPERATIONS. RAILROAD OPERATIONS. CmcAGO, St. Charles, and Mississippi Air Line Railway. — This road is all under contract, and twenty miles of it west of Chicago it is expected will be completed and ready for running on the 1st of Januar^^, 1854. The location of this line preserves nearly the forty- second parallel through Illinois to Savannah on the Mississippi river, where it connects with the Iowa Central Air Line to the Missouri river. These companies are pointing to the South Pass, hoping and expecting to become the trunk line to the Pacific. The latter company is fully organized, and under good headway. The Wisconsin North-western Railroad Company is preparing for the early construction of a road from Madison to the Minnesota line. The Madison and La Crosse road bears the stamp of progress. This road will reach the Minnesota line near the south-eastern boundary. The Milwaukie and Prairie du Chien Railroad is progressing rapidly, and will reach the Mississippi but a short distance below the Territorial line. Indiana Central Railway. — The cars upon this road, as we learn from the Richmond, Ind., Palladium, are now making their regular trips from Dayton to Indianapolis. The amount of travel upon it, so far, has exceeded the expecta- tions of its most sanguine friends. The cars have been crowded every day. It is the most direct route from Indianapolis to Cincinnati, and passengers are avail- ing themselves of its facilities. Rock Island Railroad Bridge. — The contract for the stone work of the bridge across the Mississippi river at Rock Island was taken by Messrs. John Warner & Co. contractors on the Rock Island Railroad, and for the superstructure by Messrs. Stone & Boomer, of Chicago. The bridge is to be finished by December 1st 1854. The bridge is to have a draw for the passage of vessels, and will be 1,.5'80 feet in length. Springfield, Mt. Vernon, and Pittsburgh Railroad. — The Delaware Gazette says tlie track-layers are about commencing operations west of that place, to meet the party from that place to Marysville. Hopes are expressed that trains will run to the latter place by October, and to Delaware by November, but the state of the work, as represented to us, hardly authorizes it. Panama Railroad. — From a correspondent of the New-York Courier and Enquirer, we gather the following particulars relative to this road : Five miles more of the track are nearly ready for the cars, and would have been in use ere this, but for the bridge over Chagres river having been swept away. The bridge ^ is nearly rebuilt, and ere the close of the year, it is expected that the road will be completed to Cruces: thence a good road to Panama will make the crossing of the Isthmus tolerable, inasmuch as the boating upon the Chagres river will be dispensed with. From Cruces to Panama, but little has been done towards grad- ing the road : the contractors have thrown up their contracts, and the Company have been compelled to resume the work. Plans are in operation for procuring men, and Colonel Totten hopes to have the work completed within the ensuing year. The La Ckosse and Milwaukie road is going ahead rapidly. A competent corps of engineers is busily engaged in prosecuting the surveys and locating the route beyond Rock river. The whole of the line from Milwaukie to Portage City, (about 100 miles) is under contract, and the contractors certify that thus far, for all work done, the estimates liave been fully and promptly made. All the sections east of Rock river, a distance of 52 miles, have been sub-let, and be- tween twelve and thirteen hundred men are at work upon them. RAILROAD OPERATION'S. 287 Pacific Railroad. — The Houston (Texas) Telegraph asserts that from recent surveys the fact has been revealed that a belt of country, varying from 10 to 100 miles broad, extends quite across the continent, from the Atlantic to the Pacific, which is so level that a railroad can be extended the vv'hole distance without traversing a mountain range. The Pacific Railroad may be extended in an air line from Sacramento to San Diego, on this route, with as little difficulty as on an open plain. Indianapolis and Shelbyville Railroad. — The railroad from Indianapolis to Shelbyville is finished. The Jeffersonville Company will run their trains all the way through from Jeffersonville to Indianapolis, for the present, via Shelbyville. This v.dll make the route somewhat longer ; but this will be compensated for by there being no change of cars as heretofore at Edinburgh. New-York and Erie Railroad. — The Company have nearly completed the broad track to Jersey City, which will supersede the necessity of changing cars at Paterson. The Erie road is the greatest work of the kind in the world, and no one can pass over it without being deeply impressed with the vastness of the undertaking, and the perseverance necessary to secure its completion. It has brought Buffalo, Niagara Falls, and cities still farther west, within an incredibly short distance of New-York ; and in point of speed and safety is not surpassed by any road in the Union. A telegraph extending the whole length of the road, and supplied with skilful operators at various stations, serves an excellent purpose in notifying of accidents or delays. We had a practical illustration of its benefits lately, in company with several passengers who had just arrived at Binghamton from a southern point, some going east, and some west. 'Which way are you going?' said the gentlemanly agent, as we entered the office. 'East,' was the reply. ' Then you will not be delayed,' said he ; 'but the passengers going west will be detained one hour and forty-two minutes, on account of an accident to the road east of here, notice of which has just been communicated by our telegraph.' (The accident was occasioned by a drenching rain that had been falling in tor- rents since an early hour in the morning.) Notice of this accident was commu- nicated to all points west, and thus the cause of the delay of the train was easily explained. The business of the Erie Railroad is not half what it will be, as the resources of the region through which it passes are more thoroughly developed ; and yet its receipts already amount to nearly Jialf a million of dollars j^cr month! The President, Homer Ramsdell, Esq., and the Secretary, Nathaniel Marsh, Esq., are gentlemen in whom the community have the utmost confidence ; and all connected with the road, whether in an official or subordinate capacity, seek the comfort and safety of the thousands of passengers whom it daily transmits with almost lightning speed over its entire length, a distance of 48-4 miles ! Camden and Amboy Railroad. — We never pass over this excellent road with- out being impressed with the beauty of the scenery which surrounds it, and the excellency of its management ; for the latter of which it is mainly indebted to Wm. H. Gatzmer, Esq., of Philadelphia, and Captain Ira Bliss, of New-York, its indefatigable and gentlemanly agents. The Company are running a train that leaves Philadelphia and New-York at 10 o'clock A. M., in which passengers have an opportunity of beholding the beautiful scenery on the Delaware river, the land carriage by this train being only between Amboy and Bordentown. The express train has always passed between New- York and Amboy through the New-York bay, running sometimes outside and sometimes inside of Staten Island, but in either case furnishing the passenger with a view the most beautiful ever •wit- nessed, perhaps not excepting the fiar-famed Bay of Naples. There is a difference of one dollar in the fare between the express and the accommodation trains, the latter taking about one hour longer by passing between Bordentown and Philadel- phia by water, but imparting additional interest to the traveller by giving him a view of the splendid scenery along the banks of the Delaware. The f;ires are $3 on the express train, which makes the time between the two cities inside of four and a half hours, and $2 on the accommodation train, which requires nearly 288 RAILROAD OPERATIONS. six hours. But to those who are in no special haste, the additional time required is fully compensated for by the beautiful objects which constantly arrest the at- tention as you glide noiselessly over the Delaware on the ' Richard Stockton,' as beautiful a boat as ever floated since the invention of steam. On both trains, the comfort, safety, and speedy transit of passengers arc provided for in matters of the smallest minutia) ; and we do not wonder that the Camden and Amboy Railroad ranks high in whatever promotes the happiness of the travelling com- munity. Philadelphia, Wilmington, and Baltimore Railroad. — We apprehend that the office of the President of the United States was not quite so annoying from hordes of office-seekers several years since, when a journey to AVashington from New- York and Philadelphia was a work of days, and several of them at that, as it now is. Whatever of benefit railroads may have been to the community at large, they have not contributed to the quiet of the office of President, if we may believe the stories we hear about the annoyance he meets with from those who are besieging him for an appointment. The cheap and easy transit to Washing- ton from the North, by way of the above railroad, has doubtless contributed very greatly to swell the numbers of those who have made, and who will yet make, a " pilgrimage" to the city of "magnificent distances." And this brings us to the subject-matter of our present article. The Philadelphia, Wilmington, and Balti- more Railroad has afforded the means for thousands to visit the capilal of the nation, who, but for it, would not have enjoyed that pleasure ; and it must be some relief to the feelings of a disappointed office-seeker to return to his home on an easy cushioned seat, in a handsome railroad-car, rather than to be jolted in a stage-coach for several days over a rough turnpike-road, as was formerly the case. We have passed over the above road several times the present season, (albeit WE are not office-seekers,) and have noted the improvements M-hich have been And which are constantly making to render the means of transit quick and plea- sant between Philadelphia and Baltimore. The Susquehanna river has long been the great and only obstacle in the way of accomplishing these desirable results. But thanks to the President of the road, Saml. M. Felton, Esq., this obstacle is soon to be removed. Mr. Felton has long sought the passage of an act by the Maryland Legislature granting the Company the right to construct a bridge across the Susquehanna, but until recently his most persevering efforts have been un- successful. The Company are now making the survc}', and at no distant period, a substantial stone bridge across the Susquehanna will attest what can be accom- plished by enterprise and perseverance. The road opens a direct route to the West and South-west, by means of its connection with the Baltimore and Ohio Railroad to Wheeling ; and during our late visit to Baltimore, we conversed with several passengers who give this the preference over more northern routes. The Company has the largest and finest depot at Philadelphia of any in the country, and during the year past, several powerful locomotives and a number of new and beautiful cars have been placed upon the road, for wliich, as well as the contemplated bridge across the Susquehanna, the travelling public are indebted to the ' administration ' of President Felton. During the ensuing session of Con- gress, as well as during the entire term of President Pierce's administration, multitudes M'ill visit the nation's capital. Many of these will be warm admirers of President Pierce; but of the thousands who will visit Washington over the Philadelphia, Wilmington, and Baltimore Railroad for the next four years, we opine that President Felton will have by far the largest number of friends ! THE GREAT EXHIBITION". ' 289 THE GREAT EXHIBITION. Does any body call it a failure? Perhaps it is; but if so, we would like to know what success would be In what respect can it be called a failure? It may not be thronged as many anticipated that it would be. There is no crowd there; and one reason why it is not thronged more, is because the people believe the jealous, envious, and false representations that some foolish pedant uttered, or printed, or heard and reported, in its early history. But the merit of the Exhibition is not to be measured by the number of its visitors. And yet it need not be ashamed of the result when judgment is pronounced on that basis, no other exhibition in America having ever been visited by the numbers that have been drawn to the Crystal Palace. It has not the neigh- borhood of its predecessor in Hyde Park, and the numbers there are no measure for what could be expected here. Besides, that in London was the first of the kind ever known. But of all the thousands of visitors here, we have not heard of one who carefully viewed tliis collection, who went away dis- satisfied. The grurnblers are exclusively those that have not seen it at all, or who have occupied only two or three hours in going over the entire building. In what does it fail ? In the useful or in the ornamental ? In the foreign or in the domestic ? In silk, woollen, linen, or cotton goods ? In Plaster or marble, Japan ware or mosaics ? In statuary we have all of the renowned works of Hiram Powers, and a score of others equally as good as those. In mosaics, we have the most perfect the world can furnish, one piece of which, by Guercino, is valued at $50,000, and which multitudes mistake for a paint- ing of one of the old masters. In silver and gold ware, we have works so superb, that none but millionaires can dream of purchasing them, and from this downward to those at only a few hundred dollars the set. In porcelain we have the ancient Sevres of M. Lahoche, his own fine manufactures, and many other qualities down to common ware. In needlework, we have the Gobelin tapestry, and the Beauvais, as well as the handiwork of the wives and daughters of our own yeomanry. In glass, Bohemia sends a few of her choicest specimens. In jewelry, we can suit all tastes, from a necklace worth $15,000, to common painted glass. In mirrors, furniture, pianos, car- riages, and such like, we should be glad, but surprised, if better could be found. Watches and clocks surely are well represented, both from Geneva and from London. The agricultural department is very full and complete, from the fancy garden hoe for the young lady, to the huge reaper and raker, drawn by three or four horses. So also in broadcloths and other manufactured goods; the " Bay State" Mills, the manufacturers of Rhode Island, that hive of industry, and of Connecticut, not inferior, and on to Canada and across the ocean, the specimens of excellent products multiply till you are lost in the immense variety, as well as astounded at the excellence of the product. Ladies' apparel and the materials for making it, in all their variety, are fully represented. In floiu*, sugars, salts, and other eatables, the show is good, though not large. But there are neither cabbages, nor turnips, nor white blackberries. What a pity ! In machines, the show is not as large as it ought to be, there being only about 400 ; but it is large enough for the visitor, and for the building. Patentees and proprietors, we think, in not sending more, have made a great mistake. The quantity is less than was collected at Hyde Park, but one who carefully examines all these, will not complain that it is so. There is enough to excite VOL. VI. — PART V. 19 290 * THE GREAT EXHIBITION. the ambition of the aspiring artist, to enlighten the uninformed, and to gratify the curious ; and, for ourself, Ave rejoice that there is so little mere lumber, whose entire othce it is to occupy space and make a great show. The picture gallery is more open to criticism than any other department, but even there is enough of real merit to pay the price of a ticket to the whole exhibition. But we must proceed with our description of the various departments, as already proposed and commenced ; and we resume our work on the lower floor, in the Italian and Austrian courts, opposite the French, already examined. Italian Department, (Court 6.) As you enter this splendid court, you observe on the right hand, near the entrance, a rural table, suitable for a sum- mer-house or shaded lawn. Next, a series of superb mosaics, chiefly of wrought flowers, and other handsome patterns. On the left, among the beautiful statuettes described in our last number, is a splendid antique cabinet of mosaic on black ebony, representing the palace of the Medici at Florence. Each panel is ornamented in the centre with elegant mosaics, and the arms of the family of the Medici are wrought into the fagade. This is from the manufactory of M. Enri Bosi, artist in mosaic and precious stones, Florence. Beautiful silks and velvets hang from the sides of the court. Opposite the entrance is a small figure, in silver gauze, representing Colum- bus; a beautiful work. Behind this, a carved, modern mirror-frame, resting on a table of similar workmanship. These pieces are in very florid style, and exceedingly rich. Entering the next court (12) on the west nave, are rich mosaics for tables, one of which, of rectangular shape, and with a black ground, is worth $2650 in Paris. Specimens of marbles used in this department of art are also to be noticed. In the centre are mosaics of wood, very rich. The manufacture of one of these occupied the artist six years, and is valued at $6000. It contains several historical pictures, views of public buildings, &c. On the left are elegant silks and velvets ; mosaic breast-pins, of great beauty, from the manufacture of M. Enri Bosi, Florence ; elegantly wrought handkerchiefs, and paper-weights of rich mosaic, coral bracelets and pins, and ornaments of pearl and diamond, very rich. Against the division between these courts, stands a mosaic picture of John THE Baptist, sent over by Pope Pius, which is perhaps the most wonderful work of art in the Crystal Palace, if not in the world. It is entirely of mosaic of marble, and though not for sale, is valued at $50,000. The little j^ieces of which it is composed are, perhaps, an eighth of an inch square, or about 64 to the square inch, and the eft'ect is admirable. The features of the face are most expressive. The lifted eye is intensely eloquent. We can conceive of nothing more perfect. Such work is done now only at the manufactory of the Vatican. Austrian Department. — The court adjoining that just described, num- ber 18, is furnished with very rich goods. As you enter, on the right are very elegant glass and porcelain wares, transparent, white, red, blue, green, &c., exhibited by A. Patzebt, Turneau, Bohemia. Close by these is a tall centrepiece for dry preserves, the price of which is $6000. It is formed, not, as one might suppose, of glass, but of rock crystal, while its ornaments are gold. This would not generally be distinguished from other glass wares near, it. A superb prismatic drop for a massive chandelier is close by. Bot- tles of various colors, representing pineapples, and of other fanciful forms, are in perfect taste. Artificial stones, of all colors and shapes, are exhibited by A. Patzebt. Samples of beads, buttons, (fee, of cut glass, by Blaschka THE GREAT EXHIBITION. 291 & Sons, Liebenau, Bohemia. This court is lined with an assortment of Broche shawls, exhibited by L. Burger & Co. Elegant shawls are also ex- hibited by Charles Kanitz. A variety of " Bohemian Produce," of a character similar to those we have described, completes the list found in this court. In the interior court, numbered 19, we notice a great variety of scythes, sickles, and various cutlery, to which we shall refer again hereafter, also from Austria ; maps, some of very large dimensions, and inscribed with various languages, from Turin ; geometrical models in glass ; a map in plas- ter, showing the surface, &c., of Switzerland ; a geological section of the salt mines of that country ; fossils, chiefly the ammonite, some very large, more than a foot in diameter, and all very fine ; accordeons and other musical instruments, among which are a pellitone, a bombardon, a trumpet in G, with a mechanism for transposition into all keys, and a guitar with twelve strings, of new invention. The outer court but one on this west nave, numbered 23, contains Japan and Holland goods. As you enter, are found handsome bronze tables, ex- hibited by L. Shutz, Zeyst, Holland. A handsome silver pitcher of rich design, wrought by the hammer from a single block of silver, an art of the seventeenth century. It is large enough to contain a quart or more of water, and is made by T. G. Grebe, Rotterdam. Elegant marble vases ; carvings in ivory, very handsome, by Zeyst, Holland; delicate balances; plated silver, by Gilles Grevink, Amsterdam ; elegant swan, goose, and grebe-skin furs, Dutch-dressed, by P. S. Catz & Co., Amsterdam ; chamois gloves ; tall shades, of glass of elegant quality, from the Netherlandt Company, at Dor- drecht; books from Holland. Japan goods, salvers, boxes, brushes, sandals, as curious as those of the Chinese. Some of these consist of a sort of framework, raising the foot four or five inches above the floor, the whole being fastened to the foot by straps or bands. On the other side are large retorts of glass, the bowls of which are over- laid with thick copper, by means of electro-magnetism. These are from the metallurgical manufactory in the Netherlands, and are exhibited by J. R. F. Nevergekl, of Hague. Next are elegant bows and arrows, for shooting-galleries, of most excellent workmanship, by Bressers Brothers, Tilburg. Several handsome models of winding stair-cases, from Holland, are worthy of special notice, exhibited by Gerret Becksez. Epaulettes and tassels, with braids, very handsome, exhibited by W. J. Van Heynsbergen, Hague. Elegant tables, aad a superb screen, of Japan painting ; a small wheel for spinning linen, of black ebony, orna- mented with ivory, very elegant ; a large bronze vase, very fine, by L. Sc'hutz, Zeyst. Paper hangings, of various patterns, but exceedingly rich, are suspended from the sides of the court. Those on the right hand are imitations of silks and brocades, and those on the left hand are imitations of woollen velvets. These are exhibited by the heirs of Warnars Willink, Amsterdam. Rich furniture, carved and japanned, occupies the centre of this court. The contents of the outer court (2*7) are ch/efly from Holland, and consist of church and ship bells ; clocks and scales ; a car- riage, by Zehmen, of Rotterdam ; earth-bo-'er, by J. R. Sandermeyer, Rotter- dam ; plough and seed-sower, by Jenken, Utrecht ; a pheasant's house of East India bamboo, by G. A Barker, Rotterdam. Morse's telegraph is located in this court. 292 THE GREAT EXHIBITION. Continuing on into the next court, we find other contributions from Hol- land, consisting of spermaceti, white lead, and litliarge of gold ; borax, mad- der, and other dye-stufts ; starch, glue, oils, prepared provisions, succory, sugars, arrow-root, &c., &:c. One side of this court contains the contribu- tion of Hayti, sent by his Majesty Faustin L, Emperor of Ilayti, through his Consular Agent, Henry Delafield, Esq. It consists of various productions of Hayti, among which are soaps, paper, castor oil, coffee, honey, starch, wax, castor-beans, chocolate-nuts, cloth from the bark of lace-Avood and of pepper- wood, water- pots of stone-ware, log-wood, lignum vitge, fustic, Brazil-wood, D'Haiti liemp and mineral coal. In the same court are contributions from Liberia, of cocoa, cofl'ee and sugar, and grain. Havana, of segars. This leads us into the court occupied by the products of • British Guiana. This court, though quite uninviting at first appearance, abounds with objects of interest. Specimens of maize, rice, coffee, sugar, vanilla, arrow-root, &c. ; the fibre of the plantain, ochre, silk-grass, and palm ; sections of wood,. very handsome, from the Demarara river; a table- top containing 133 pieces of different woods, the growth of the colony; picture-frames of native woods ; Indian manufactures, such as baskets, fans, mats, necklaces, beads, bows and arrows, war-clubs, &c. Besides these are preserved fruits, balsams, oils, essences, and chemicals. From Guiana, we advance into Court 26, and observe hundreds of da- guerreotypes, which are sent from nearly all our larger cities, many of which are very fine. But we do not hesitate to adjudge the palm of super-emi- nence to Masury & SiLSBEE, of BosTON, This brings us also to a planetarium, very finely contrived for illustrating the movements of the planets, and various astronomical phenomena. Penmanship. Several specimens of penmanship are exhibited by different teachers of the art. Some of these are very elegant, others only very curious. One card, of drawing-paper size, executed by A. H. Wheeler, of Broadway, is perfectly beautiful. It is very elegant in design, and seems faultless in execution. Another, by Mr. Bristow, is very handsome. A third, by Mr. Davison, is a representation of the Crystal Palace, in which all the lines and shades are formed by microscopic writing. Almost the entire Book of Psalms \z exhausted for material. A fourth, called " The House of God," is similarly coiiiposed of the Proverbs of Solomon. Probably not one in five hundred wouiJ distinguish between these and ordinary drawings in out- line. But here we sland by the contribution from Newfoundland, wh^ch consists of a representation of a ship in the midst of ice and icebergs, and surrounded by their various animals, seals, hippo- potami, and other sea animals ; above these, in the second story, are the lanA animals and birds of the province. This show is well conceived and well executed, and is of great interest. This court is lined with several pictures; but what and whence they are, we have not been so particularly interested as to inquire. If we turn to the left, and enter Court 10, we find numerous specimens of Bookbinding, which, thougV very good, and making great professions, do not appear to us particularly c-legant. The same wares are exhibited in Court IV, in which are also a portion of the show of daguerreotypes. Philosophical Apparatus. — In r)ourt 17 are several ]»ieces of apparatus, illustrative of geography and natural philosophy, including astronomy. An electro-magnetic battery is in constant operation, and furnishes amusement THE GREAT EXHIBITION. 293 for multitudes who try the capacity of their muscles in enduring the con- tractile power of this wonderful fluid. Here, too, is the Storm Indicator, which consists of the electric bells seen in all our chemical cabinets, and which are connected with the lightning-rod outside of the building. The exhibitor says they will foretell a storm from four to seven hours before it is experienced. A gasometer; also, a very large piece of apparatus in appear- ance, a cylindrical spar for a vessel's use, used by our scientific engineers in the United States Coast Survey, for determining base lines. This brings us to the east nave. In following along the courts on the north side of the nave, we find in the first we shall naturally enter, (4,) goods from the Hamilfon Woollen Co., Southbridge, Mass., Bunnell & Co., calico printers, Rochdale Mills, Rochester, N. H., elegant blankets. In the next court, (3,) goods from Lawrence, Stone & Co., Boston, their splendid Bay State shawls, and other goods ; E. Derby & Co., E. Slater & Sons, Webster, Mass., Edward S. Hall, Millville, Mass., John Slade & Co. In Court 2, we find contributions from Manchester, N. H., Print Works, James Roy & Co., Watervliet Mills, Dorastus Kellogg, Skaneateles, L. Pomroy & Sons. One side of this court is allotted to Canada, and contains a carpet wrought entirely by hand, as if it were only a lamp-mat ; chair-coverings and tidies in variety ; and in the next court. No. 1, straw hats, shawls, snow-shoes, blankets of remarkable weight, and which would seem to defy even polar frosts ; drugs are also exhibited, and flour from various kinds of grain. We have only had opportunity to ex- amine that from buck-wheat, and must pronounce this equal to any we have ever seen. Furs of excellent quality are also exhibited from this province. A double phaeton, nameless, but of which the maker has no cause to be ashamed. There is also, near by, a new Ventilating Stove, which we purpose to describe in detail elsewhere, if possible. It is a very excellent design, and is invented by Mr. Ruttan. Passing into the centre of this division, (D,) the only part not already described, we find the very valuable contrilmtion from Denmark. — The one contribution from this country consists of the group, Christ and the Apostles, by Thorwaldsen. This most interesting group of statues is the original of this great sculptor, which was placed in one of the churches of Italy, but which has recently been removed, and replaced by copies in marble. This collection is in phster. The grouping of the apostles, in the Crystal Palace, is in bad taste, and for want of room, the figure of the Saviour is too near for eff'ect. It is larger than life, being intended for a position thirty feet from the rest of the group. St. Paul is "one of the twelve," by what authority we have not learned. This, however, is an exhibition sufficient of itself to attract crowds. This completes our rapid sketch of the lower floor of division D. We will now ascend the central flight of stairs into the gallery above, and begin- ning at the eastern end of the row of cases of silver ware, will point out the more interesting objects. 294 THE GREAT EXHIBITION. Gold and Silver Ware from the United States, (Gallery, Division D.) The products of our own country overrun the quarter of the Palace desig- nated tor them, and occupy space on this division on both floors. The first case of silver ware is from Bailey & Co., Philadelphia, a very beautiful centre-piece, an elegant castor, salts, &c., in elegant patterns, are worthy of especial notice. Jones, Ball & Poor, Boston, furnish the next cases, with some of the richest goods in the Palace. The famous Webster Vase is among them. Next come Hallersly & Dickinson, Adams & Kidney, Albert, Coles & Co., Joseph Chamberlain, G. F. Atwood, J. & C. Berrian ; Rogers & Brothers, Hartford, Ct., plated ware ; J. T. Ames, Chickopee, Mass., very handsome ; Ames Manu- facturing Co., do., very handsome ; John Foley, gold pens ; G. Zenhore & Co., very elegant bog-wood jewelry ; Ball, Black & Co., Broadway, exhibit very elegant silver ware, and also a superb set of California gold, exceedingly rich. They occupy two large cases. On the left hand is a case furnished with a handsome set of chessmen, the white being solid silver, and their antagonists of gold. On the right, Whil- lock, of Troy, furnishes a case of Britannia ware. Here is a point of very great interest. On your left hand is a small case, scarcely eighteen inches square, and three feet high, of very great value. It is from the Studio Curioso, and is exhibited by IMr. Moon. The most prominent object in this case, is the marble statuette of a Sleeping Cupid, carved from one piece of marble, with a veil of the same, partially covering the head and the shoulders. It is diflicult to persuade one that this veil is not of ordinary lace. As a piece of art, this is very exquisite, seldom if ever surpassed. We understand the proprietor has refused $10,000 for it. In front of the case, on the bottom, is a figure of Promethelts chained to the rock. The figure and rock are one solid piece of gold, very finely carved. The body is one large pearl, and round the rock are carbuncles. Four real ruby perfume-bottles, once the property of Ferdinand of Spain, and late the property of General Radsminski, are in the corners of the case. Antique snuff-box, inlaid with gold, silver, and pearls of all colors, is on the right hand, in the rear. The top represents a farm-yard, birds, finely executed, a church, &c. On one side is a fox, wrought in gold, and a rabbit in silver. On another is Tower Hill, London ; on a third, Shakspeare's house ; and on the fourth, a peacock feeding. This too has been owned by some very distinguished personages. Coral carvings are seen on each side of the case, on the top of inverted vases. That on the left represents Minerva, with her helmet and shield, and that on the right is the figure of Mercury. Each of these is about four inches long. Mercury stands upon a pedestal of lapis lazuli. A watch, in the shape of a basket, inlaid with rubies and emeralds, hangs on a pyramid. Upon the face are small figures, playing on dift'erent instru- ments. It plays several distinct airs, and was worn by the present Queen of Spain. An Opal, in the shape of a heart, " the largest and most beautiful ever seen in this country," lies in front of the Cupid, near the centre of the case. An antique saucer, of red cornelian, very finely cut, from Russia, is near the centre. A GOLD spoon, with a red cornelian bowl, from the Duke of Buckingham, is seen on the right. THE GREAT EXHIBITION". 295 A WHITE MOUSE, in a morocco case, with key and brush, is seen at the left This mouse was the pet of Dolza Donez, a Spanish lady, who was so fond of it, that when it died, she had it preserved so that she could play with it, and by dock-work make it move round the room. Brahmese Carving in Ivory, representing a plough, a ploughboy, and Brahmese oxen, Florentine mosaics of birds and flowers, very fine, are in front of the perfume bottles. Napoleon, in a ring, taken at Fontainbleau, and presented by Louis Na- poleon to Lady Blessington, is near the centre. Enamel ring of Napoleon — the face being shaded by figures represent- ing living beings, the epaulette in the form of a hand, and on his breast, a map of the countries which he conquered. This is a little to the right of the saucer, in the lower row of rings. It requires a magnify ing-gl ass to see these peculiarities. A CURIOUS WATCH in a ring, worn by Napoleon. The watch is set in a stone of an oblong form. It is in the saucer to the left of the ring before referred to. It was sold from the collection of Louis Philippe, at Claremont. Other rings contain the heads of notable persons, and have been owned and worn by those as celebrated. But we have not room for more particulars of this sort. The front Portico of the Cathedral of Rheims, with its clock and spires, in miniature form, in gilt, stands upon the top of this case. Leaving this attractive case, we next find on our right the silver and gold ware of Tittany & Co,, Broadway. A splendid centre-piece, of elegant de- sign, weighs 1000 ounces. Porcelain cups with gold ornaments surrounding them are very superb. But the greatest attraction is a necklace, of a single row of pearls, with one splendid diamond, which is worth $15,000. Marcband Aine, Gaime, Guillemot & Co., furnish the next case, with very rich jewelry, diamonds, pearls, (fee. A case of far less pretension stands next in order, furnished with silks and velvets, which obtained the prize in the exhibition in Hyde Park. It is ex- hibited by Giacomo Chichiza & Co., of Turin. We then come to a table furnished with marble mosaics, busts, statuettes, and paintings, from Florence, some of which are very handsome. Then " wood tresses'' or braids, as we generally call them, sieves of horse-hair, (fee, by A. Loker, Krainsburg, lUyricum. Patent leathers, elegant straw braids, watches and bracelets, and other jewelry from Switzerland. Tliis display of watches is very superb and also very extensive. Some are plain, many are enamelled and are jewelled, not only within but without. The jewels are both pearls and diamonds, the latter in the form of flowers. Some are painted, representing Cupids, (fee. One of them, " the Lilliputian watch," is about the size of a three-cent piece, and is perfect. Some are " chronometers." The exhibitors are Messrs. Monlandon Freres, H. A. Farre, D. Bachelard k Son, Patek Philippe k Co., E. k A. Paillard (fe Freres, H. L. Matile, Jr., Gustave Dubois, C. Henri Groselande, Reigel (fe Petit- pierre, Lequin (fe Yersen. Passing down the other side of the same tables, we find Austrian goods in variety, canvas, straw braids, muslins, shawls, table- cloths, (fee. Italy supplies the next table with elegant brushes, mosaics, paintings, and statuettes. Entering the next narrow passage parallel to this, 296 THE GREAT EXHIBITION. Austria exhibits bead-work, over-coats of very substantial material and superbly made, dress-coats of superb workmanship, musical instruments, wrought pipes and cane-heads, and straw-work. Switzerland covers the tables beyond with rich muslins, most beautiful cuttings and carvings in wood, which are among the most attractive exhibi- tions in the Palace ; prints, pianofortes, a fine map of the several cantons of Switzerland, various paintings of Alpine scenery, engravings (colored and un- colored) of Geneva, figures in terra cotta, wood models, a wooden leg, "made on scientific principles," muff, tippet, and cuffs of Grebe's fur, muslins, silks, white lead, artificial pumice-stone, geometrical models, colors, models in crystal, artificial flowers, chemical apparatus, (glass,) wool, tobacco, oil in capsules, and most superb leghorns. This leads into a court partially occupied by goods from China, These consist of ladies' work-boxes, tea-sets in variety, and many specimens of muslin, manufactured from the bark of the pine-apple. It is as fine as a e many samples of " India muslin." Near by stands a case of " Paris mantillas," exhibited (and manufactured ?) by a Broadway house ; also sundry quilts of common patch-work, unworthy a place in such an exhibition ; pictures in worsted, ditto; a Brussels carpet, of fair quality, made by Higgins & Co., New- York. Some superb riding-saddles and military saddles cannot fail to attract notice. Specimens of the skill of the dentist are found here. Still farther on are very beautiful harnesses, the ornaments of which are wrought with turkey quills, which exceed any thing of the kind we have seen elsewhere, and which are valued at $500 a pair. The mounting is of silver. Most of these are from Newark, N. J. Many articles of like kind and of home productions occupy this part of this gallery. Turning to the right about, into the next passage-way, we meet with trusses and other surgical appliances, gold leaf, &c., coach laces and tassels. This brings us to the head of the stairs where we were directed to enter this gallery ; and though our account of its contents is but a sample rather than a description, we will follow on by the silver wares already described, and by the elegant Swiss watches, to the GALLERY OVER THE NORTHERN NAVE, The first case is furnished with very rich gold and silver ware, from M. Odiot, of Paris, consisting of several superb sets of silver, two or three of gold, a splendid centre-piece of silver of elegant design ; fruit and cake- baskets, in taste and finish unequalled in the Crystal Palace. On the next table is very splendid silver-plated ware. Some of it is gor- geous. This covering is laid on by electro-magnetism. The silver is in solution, the vessel to be plated is immersed in it and is then connected with the two poles of the battery, and thus the silver is slowly deposited upon the surface, and becomes thicker the longer the process is continued. A pair of tall vases, jierhaps three feet in height, of very florid workmanship, stand, one at each end of the table. An immense vase of silver, of very florid style, is without a label or other token by which its origin can be traced. Next is the Cnjstallerie de Clichy, from Paris, of course, and very beauti- ful. We have here the most elegant collection of paper-weights we have ever seen. Some represent flowers, others portraits, and some groups of persons; a few contain dials and indices for the month, the day, &c., and aj'e very con- THE GREAT EXHIBITION. 297 venient as well as ornamental. We have here also many superb specimens of the richest glass-ware and porcelain, elegant in form and in color. This is one of the most beautiful tables in the Palace. Passing along, we find a display of Britannia ware, dentistry, microscopes, very fine jewelry, artificial flowers, and bronzes, very handsome. Returning on the opposite sides of these tables, are timepieces, candelabras, &c., and on your left hand are richly wrought veils, tassels, passementeries, metallic and silk, from Paris. You are almost deceived by noticing what seems to be a living and beautiful dog, and in a very pretty house just suited to him. Porcelain ware, very handsome, is exhibited on the tables beyond, by Havcland & Cie., who have an agency at 47 John street. Wares of this description cover several tables, and are exhibited by different contributors. Patent tanned leather, of excellent quality, boots and shoes of various materiel, bonneterie de laine, by .Jaques Amos, bas rhin, wrought veils, muslins, &c., are also on these tables. Carpets of various kinds are suspended from convenient points in this gallery. Upon the tables, as you approach the western side of the south gallery, are varieties from the German States; gloves, perfumery, wrought shirts, etc., etc. Gulliver among the Lilliputians, described in a previous number, excites much attention. Near the end of this gallery, among a multitude of German toys, are some cuttings in ivory, very beautiful, chessmen, and handsome trans|)arencies. Tuining into the next aisle, we find paintings from Holland in great variety, some of which are very fine; ivory cuttings and cuttings in wood are well worthy of notice ; portemonnaies, bonnets and vestings ; and as you advance, on the left hand, are woollen hose, caps and jackets, and on the right hand, combs, hair-work, fringes, woollen goods, a superbly-wrought lady's cloak, wrought shoes, &c., ition, to give a short account of the dif- ferent schools, with the names of a few who have been regarded as the founders and the ornaments of the ch^ss. The Venetian School, in the sixteenth century, dazzled the world by the brilliancy of its coloring. In this branch of the art, the Venetian School sur- passed all others. Titian, born 14*77 ; Georgioni, born 1478 ; Giacomo Robus- ti, otherwise called Tintoretti, born 1512 ; and Paul Veronese, born 1530, were leaders among its great names. Georgioni made most important discoveries in the science of rich and natural C(;lors, while Titian, the founder of this school, with his matchless skill, availed himself of those discoveries, to give still greater eflfect to his own wonderful conceptions and his finished execution. One jjicture in the Crystal Palace is said to be by Tintoretti. PAINTING AND PAINTERS. 311 The Roman School sprung up with Raphael. He was born 1483. He acquired a sublimity of manner that has never been equalled. This school was distinguished for the display of science and skill in its compositions, correct- ness in drawing, elegance of proportion, and for general beauty and refine- ment. Julio Romano, Sebastian del Piarabo, Polidore de Caravaggio, Carlo Maratti, &c., were of this school, which disappeared with Raphael and his immediate scholars. The Crystal Palace contains one picture, said to be by Carlo Maratti. It is called Adoration of the Magi, and is here numbered 370. He was born 1625. The Florentine School is remarkable for its boldness and grandeur, and originated with Michael Angelo Buonarotti, of Tuscany, born 1474. He is the Homer of epic painting. Some of his productions are unrivalled in grandeur and sublimity. Among the eminent painters of this school were Leonardo da Vinci, Georgio Vasari, and Daniel Riccierelli, called also Daniel da Volterra, who was one of the greatest of them all. His " Taking down from the Cross" is ranked with the Transfiguration of Raphael. The Lombard School, at about the same period, was very distinguished. Antonio de Allegri, called also Correggio, and Francisco Mazzueli, call<'d also Parmegiano, were among the eminent painters of this school. Correggio stands first on the annals of chiaroscuro, "those magic illusions of light and shade," and in all that is elegant and graceful. His Magdalen, 20 inches by 15, was purchased a few years since by the King of Poland, for 27,000 florins, or about |32,500. Of the latter of these it was said, " the soul of Raphael has passed into the person of Parmegiano." In the Crystal Palace is a small "painting on parchment," numbered 349, said to be by Correggio. It represents the assumption of the Virgin into heaven. The design is admirable, and this at least, if not the painting, is doubtless that*of Correggio. The School of Bologna was a union of different styles, beino- remark- able for the fine design and drawing of the Roman, the grace of the Li)mbard, and the coloring of the Venetian. The Caracci, born near the middle of the sixteenth century, Guido Reni, and Domenichino, born 1581, are among its eminent painters. The last named, in color, design, and expression, has been ranked with Raphael. Of the Caracci, Annibal is the most brilliant. In the Crystal Palace are two pictures which profess to be the work of GuiDO Reni, one numbered 144, St. Cecilia, and the other, Mary Magdalen, numbered 652. In the choice of his subjects, the purity of his coloring, in sentiment, and an elegance of expression which he has given the female char- acter, and in all the higher excellence of the art, he stand* among the highest. Francesco Barbieri was of this school. He was born 1590. One of his pic- tures is in the Crystal Palace. It is No. 372, and is called Magdalen with Vase. The Flemish School, like that of Venice, is chiefly eminent for its color- ing. Rubens, Vandyk, and David Teniers, are among the greatest of this or any other school. Peter Paul Rubens was born in 1577, at Cologne. No painter ever surpassed him in richness of inventive powers, while in the versatility of his genius, facility of combination and beautiful blending of colors, he rivals the great Venetian masters. Vandyk has been called the Raphael of the Flemish school. He was born in 1599. Teniers, born 1610., was eminent for his facility of execution and pureness of coloring. His skies possess that clear and silvery hue, his figures that tntnsparent and spiritual touch, which constitute a great part of the beauty of this master's art 312 THE LATTING OBSERVATORY. The Crystal Palace contains one picture " by Teniers," the Temptation of St Anthony, numbered 365. Adrian Van Ostade belonged to this school. He was born 1610. The painting numbered 374 in the Crystal Palace, was by this artist. It is called in the catalogue, "Interior." It is a view of an apartment in some cottage. We shall take another opportunity to refer to the schools of Naples, Spain Franco, &c. Among these is the painter Velasquez, of great reputation, one of whose paintings, as it is said, is on exhibition in Broadway. We have neither seen the painting, nor the evidence of its authenticity. THE LATTING OBSERVATORY. ilSlMftPi This structure deserves careful consideration in various respects. It is a capital exhibition of architectural skill, and as such commends itself to the study of all practical 'artisans in that department. Again, it is worthy of attention as the highest structure, we believe, on the continent ; and thirdly, THE LATTING- OBSERVATORY. 313 as an observatory which commands an entire view of New-York and its en- virons. The original plan was to construct it 350 feet high to the top of the flag- staff; but it was finally decided to erect it 300 feet to the iron bed on which is being placed the apparatus for the "calcium light," consisting of a lantern of iron, with neat iron palisades around, 10 feet in diameter, the lantern itself being 6 feet in diameter, leaving a twofeet walk at the height of 300 feet from the ground. The lantern reaches 15 feet above the bed-plate on which it rests, and is covered by a well-formed octagonal roof, or cap, diverging from a point at the centre, the entire height of which is 315 feet. Tnis height is within twelve feet of that of St. Paul's Cathedral, measuring to the top of the cross. The height of St. Paul's Cathedral is 306 feet, so that the Laltino- Observatory is nine feet higher than the loftiest cathedral in Great Bri- tain. It is of an octagonal form, with a base 75 feet in diameter, and it will be capable of accommodating 2,000 persons at one time on its various land- ings. The frame is composed of eight spars, each made of two posts, an inside and an outside post, the distance from the inside of the former to the outside of the latter being 6 feet. Each outside post is formed of 3 timbers, or ])lanl avail themselves of good accommodations, gen- tlemanly conductors, and careful engineers and attendants. Every attention is paid to th? comfort and safety of passengers, and we are pleased to know t'lat this is a favorite line of travel with the public generally. Uuder the present able iiianagemeat ol this Oiimpany, we have no doubt of its continued s.iccess and prosperity. Otis & Cottle's Boking and Mortising Machine. — We are gratified at the success of the Bo ing and Mortising Machine manufactured by Messrs. Otis & Cottle, and on exh bition at die late Fair of the American Institute, and also at the Crystal Palace. Besides the above mortising and boring machine, Messrs. Otis & Cottle sell every variety of machinery for carpenters, joiners, and builder?. Office, Syracuse, F. Y. Boston Museum. — Being in the "city of notions" a few days since, we " dropped i - " to the Museum, a d were so muc!; interested that we staid until after the performance in the evening. The collection of natural and artificial curiosities is very large, and the performances very respectable. Safes. — We have seen McFarland's Fire and Burglar-proof Safe that delivered up its contents sound and uninjured from the great fire in Pearl street, Augu t 23, and do not hesitate to say to our patrons, that whatever will stand a fire like that, may be trusted aiy where. The manufacturers are confident of its snperiority over all others, and modestly wait for time and fires to bring out the proofs. T ey are i ressed with order^. from all quarters. Chilson's Patent Air-warming and Ventilating Furnaces. — The import- ance of pure air for respiration cannot be overrated. Every individual is inter- ested to a greater or less extent in the successful accomplishm^nt of this object. But to iinp'-irt a general and agreeable w irmih to the atmosphere in dwelling- houses, our sc'iool-houses, churches, &c., during the severe cold of our Northern winters, a i i > et to retain it in a pure state, is a problem requ'ring mechanical in- genuity ;;nd cliemical science. Notwithstanding such difficulties, presenting objec- tions to so many of the various kinds of warming apparatus now in use, Mr. Gard- ner Chilson, of Boston, after many years' close observation and strict prcatical ex- perience, has iiroduccd, as the re- ult of his study and experimen s, a coml)ina!ion hot-air a;id ventilatiiig furnace, that we think is unsurpassed eitlier in the sim- pHcity oTits constructioii, the excellenc ■ of its arrangement, or the pleasantnes- and healthiness uf the warmth produced by it. This arrangement not only answers the i)urpo es above described, but promotes economy in !he quantity of fuel consumed, and is free from danger by fire. NEW BOOKS. 319 Baltimore and Ohio Eaileoad.— This road was opened to through travel on the 1st of January, 1853, and is now become thoroughly settled and complete in all its appointments. It is 380 miles in length, and passes through a highly inter- esting and attractive country. Among the Alleghanies, the scenery is remarkably sublime. There are no drau'-br.dges upon the line, and the safety and comfort of the passengers are carefully provided for by competent and attentive ofHcers. Stone Tree. — There is a tree in Mexico called the cMjol, a very fine wood, which, according to a writer in the National Intelligencer, (W. D. Porter,) becomes petrified after being cut, in a very few years, whether left in the open air or buried. From this timber, houses could be built, that would in a few years become fire-proof, and last as long as those built of stone. The wood, in its green state, is easily worked: it is used in building wharves, forts, &c., and would be very good as railway sleepers, or for plank-road stringers. — I'lie Pacific^ (San Francisco Paper.) NEW BOOKS. The Missionary of Kilmany ; being a memoir of Alexander Paterson, with notices of Robt. Edie. By Rev. John Baillie. pp. 253. New-York: Robert Carter & Bros, This little work was undertaken at the instance of Rev. Dr. Hanna and other prominent persons, who were anxious that the life of so useful a man should not pass imreeorded. It will be read with interest and profit. It is very handsomely printed, and in handsome covers. CuEisTiAN Progress; a sequel to The Anxious Inquirer after Salvation directed and encouraged. By John Angell James, pp. 180. New-York: Robert Carter & Brothers. Tlie works of John Angell James need no endorser. This small volume should be a companion to the other writings of the most excellent and able author. The Law and the Testimony. By the Author of the " Wide, Wide World." New- York : Robert Carter & Brothers, 285 Broadway. Our readers will not be able to appreciate this work but by reading it. It is a collection or classification of the mass of Scripture testimony, on each of the grand points of Scripture doctrines. The second article, upon the Divinity of the Saviour, is written with the tact and power of a theologian, clear and cogent. Principles of Geology ; or, the Modern Changes of the Earth and its Inhabitants, considered as illustrative of Geology. By Charles Lyell, M.A., F.R.S., Vice-Pre- sident of the Geological Society of^London ; Author of "A Manual of Elementary Geology," "Travels in North America," "A Second Visit to the United States," &c., antry. Individually, they are styled citizen burghers, {hurg-ers.) Some of the requisitions here set forth seem arbitrary, and a few of them are so, but most of them conduce materially to the good order of the community. In fact, something like them exists in some of the New- England States. We have personally known an applicant, in Vermont, refused the " citizen's oath," which gives the right to vote, on the ground of immoral character. There is such a thing as being too lax as well as too strict ; and we believe all our States deny the right of citizenship to con- victed felons. We know not why many an unconvicted felon is not as unde- servinsT as many declared felons, and we are sure that he is more dangerous to the community. So candidates for "naturalization" must be proved to be of good moral character. The burghers of a city, town, or borough consist of — 1. Those born in it, or those who have settled there, established in any business, as tradesmen, artisans, &c. 2. Persons possessing houses, lots, or any description of real estate in the locality. 3. Those legistered in one of the three guilds, or any other local corporation. 4. All those who, in the city where they live, have fulfilled duties of personal service, who are re- corded in the general register, and have accordingly paid the communal taxes. This body of citizen burghers is divided into — 1. The class of the corporation legally called merchants. All of them must be inscribed in one of the three guilds. 2. Respectable citizens. 3. Citizen burghers not inscribed in any of the guilds ; artisans, mechanics, be- longing to special handicraft corporations. 4. Freemen, such as discharged soldiers, emancipated serfs, and all others of free condition not belonging to any special corporation, but registered in the general one of the city inhabited by them. 5. Workmen, and all other inhabitants owning houses in cities, but not registered in the general or in any of the special corporations, can, if RUSSIAN INDUSTRY. 825 tbey choose, be called citizen burghers, without, however, losing their privi- leges, if from the order of the nobility, or acquiring those of burghers, if still belonging to rural communes. The three guilds or companies into which the merchant class is divided, are formed according to the amount of capital employed and declared by those wishing to get an inscription, on which an interest of about six per cent, is to be paid yearly into the treasury. The sum necessary for an inscrip- tion in the first guild is about $20,000; for the third or lowest, about §6,000. Aside from this order of merchants, all other burghers form a general body, whatever their trade or occupation. A handicraft corporation is formed of masters, foremen, and apprentices. The members of such a corporation are either for life or temporary. To the first belong those boi-n as citizen, burghers ; to the second, foreign artisans, free peasants, and serfs who have learned the special handicraft, or are received among the masters in the cor- poration, being thus inscribed for a certain time, without belonging to the general class of citizen burghers. The body of workmen is composed of all registered in the records of the town, and not belonging to any of the above- mentioned classes ; of men unfit for the military service, or those having finit^hed it; of foreign immigrants, artisans, or apprentices, but excluding those of bad character, and all those expelled for bad behavior, or for the non-pay- ment of communal taxes, or the evading to fulfil personal duties. Any one enjoying the right to make a selection of a corporation, trade, or occupation for life, can enter the class of citizen burghers, abandoning thus his inferior position, and passing over to this superior one. For this he must be legally and officially accepted by the community which he wishes to join. Exceptions exist for some artisans, where the legal assent of the community to the act of admission is not necessary. Thus, cloth-weavers, dyei's and dressers, and machinists, can join a general city corporation or community, without obtaining the formality of its assent. Free or crown peasants can join the corporation of burghers individually or with their families, and so can rural communes, if they are traders, me- chanics, artisans, or manufacturers, but not as agriculturists. Individuals passing thus from one state to another, must obtain the assent of the com- mune which they abandon, as well as the acceptance of that which they enter. When this is to be done by a whole rural community, the permission of the Government is necessary. Widows and daughters of fiee peasants can, under certain conditions, become incorporated among the citizen burghers. Independent agriculturists, (a kind of free yeomen,) as well as emancipated serfs, can join a city corporation with its assent, Jews, and seceders from the State, or orthodox Greco-Russian Church, can only join cor|)orations in transcaucasian cities. Asiatic nomads, of all races and kinds, Kirgases, lands are going to be of great importance, as they he on the route between the two great gold continents, and it does seem to me (although a stubborn Whig, dyed in the wool) that they ought not to fall into the handa 828 NOTES FROM THE FAR WEST. of any Em-opean nation. They probably contain 100,000 inhabitants; and yet if one or two hundred discreet, just men were there, and join in, in some of their wars, with the better sort or class, a government might easily be es- tablislied there, after the fashion of the Sandwich Islands. These islands have some good harbors, and at jiresent furnish a pecuniary prospect for a few energetic capitalists, that would pay enormously. The inhabitants live almost entirely on the fruits and vegetables that grow wild and spontaneously. The climate is not colder than 75 degrees, nor hotter than 81 or 82 degrees ; and as to health, no country on earth more so." FOR THE PLOUGH, THE LOOSt, AND THE ANVIL. NOTES FROM THE FAR WEST. The Western farmer may truly be said to be a go-ahead man. Notliing daunted by the want of those accommodations which the Eastern States ofter, his ingenuity and tact are never at a loss to supply these deficiencies. If his harness breaks, he has the tools at hand for the necessary repairs. A set of carpenter's implements is almost essential to the agriculturist in those parts of the fai- West. The great scarcity of hands, and the demand for the use of mechanics and other handicrafts, makes it very desirable that a new settler should be -AJack- of-all-trades. And really, no one is aware how soon new duties and employ- ments become not only practicable but easy when necessity calls for their ac- complishment. We are now having most delightful weather, although the mornings and evenings are cold and frosty. The first frost this fall Avas rather earlier than usual, namely, on the 10th of September. It stopped the further growth of much of the late-sown corn, but most of that planted early was too far ad- vanced to be much injured. I see here the great importance of putting the seed into the ground as early as possible in the spring, that it may escape these early frosts. Buckwheat especially needs early attention. Every kind of harvest has been saved here, corn excepted ; and as around us there are but few barns, you see the crop put up in round stacks, or what are often called Irish mows ; and the country around, being dotted with these signals of })lenty, affords a picturesque and pleasing sight. But they remain for a short time only, as all the threshing is done by machinery, generally driven by eight horses, and thus it makes short work of a farmer's crop. The wheat produce is heavy and good just around me, most of it being summer wheat. Winter grain does not succeed well. We have two railroads progressing on each side of us, which will be greatly prized by the agriculturist. Horses and all other live stock are dear, particularly sheep, which, if at all good, bring two dollars per head ; but this evil will eventually correct itself, as every farmer is raising and increasing his cattle as fast as possi'ule. Pro- vender being so plentiful here, it is not difficult to winter almost any quantity of cattle; and as hands are difficult to obtain, this branch of farming is more easily attended to, and, in the end, is the most profitable. To an Eastern man, the method of farming hei'e appears very careless and wasteful. Corn is husked from the stalk as it stands, and the cattle are turned into the whole piece to eat what they choose, and tread down the rest, FAKMERS m PUBLIC PLACES. 329 which is burned or ploughed under in the following spring. Most of the grain is threshed out in the open fields, and the greater part of the straw is left to rot, or sometimes it is set fire to, to get rid of it. Cattle are apt to commit depredations, as but few farms are well fenced, particularly swine, which never ought to run loose, as fencing against them is impossible. Nor is there any thing gained by it, as a hog kept up eats less than when at large, and gains more flesh. The Indian summer, which I have witnessed in Canada, is here xmknown, although the weather in this month and in a part of the next is often calm and lovely ; and if the winter commences somewhat early, the quickness of vegetation in spring makes up for it. Potatoes which I planted in June, I dug for the table just two months after. An early sort, brought from Jersey, thrive'well, as also some corn ; but the latter, I think, is rather too tender for this climate. Pumpkins here attain an immense size. One that I measured reached 51 inches in circumference; ruta bagas, 26 ; and carrots nearly one foot. The seeds of the catalpa, the alanthus, and the locust trees, which I planted in the middle of June, vegetated luxuriantly. Some of the plants have reached upwards of three feet in height. These ornamental trees are a great desideratum, as we have none of these kinds in our woods ; nor do I observe any evergreens in my neighborhood, although I hope to obtain some next spring, and set an example to my fellow-agriculturists to ornament their dwellings. The locust tree has been planted here to form a hedge, as a fence. I hope to try some next s]:>ri«g, as also the Osage orange ; for, as we have no chestnut timber, and wood is not always j^lentiful on our prairies, the sooner some substitute for fencing is provided, the better. The opinion here is that peach trees will not succeed, but I think it is a wrong impression. I have a few in my garden, six or seven years old, and these are luxuriant and healthy, and bear fruit. Several young trees which I set out thrive well. I think, with a little protection in winter, with straw over their roots, they would not be injured. The fact is, these trees shoot too luxuriantly in summer, and have a great quantity of young and tender wood, which is not proof against the severity of the winter, and thus they need a closer pruning here than in the more Eastern States, Our county fair, which was recently held at Janesville, did us credit. The ploughing-matches were entered into with spirit, and the show of cattle, fruit, farming implements, &c., etc., was by no means behind that of other Western States. These exhibitions are of great use, and stimulate the community in laudable elforts to improve their agricultural skill. AoiacoLA. October. FARMERS IN PUBLIC PLACES. The press has been burdened of late years with lectures and ser)nons and satires, addressed to agriculturists, reprobating the fact that, on ])u'>lic occa- sions, as cattle-^hows, &c., when speeches are to be made, they fall into the rear, and speak only by proxy. Facts are as stated. We ha\ e a word to say as to their propriety. We remember that Lord Mansfield is reported to have said that he should be as much ashamed to know statute law as not to know con)mon law. Tiie reason is obvious. Statutes are constantly changing, and not oue in a hundred is ever called to the notice of a lawyer. Hence, to study them 330 EED CLOVER AT THE SOUTH. SO as thoroughly to understand them in all their relations, would be time thrown away, and labor without profit. It is so, in our opinion, witli the entire catalogue of working-men. If any one has the "gift" of public speaking without studj', or experience, or science, we know not why he may not show it vp. For the sake of the bar and the pulpit, and for their clients' and hearers' sake, we wish this faculty did "come by nature." But we are persuaded that it is not thus that men are eloquent, or persuasive, or instructive. Such qualities are only the result of much reading, of careful and close study, and no little experience. Hence, if farm- ers do make speeches, the presumption is, that the result will be about as happy as if a lawyer were to undertake some of the most difficult and intri- cate of farmer's work, or a clergyman were to undertake to play mechanic. True, we have some lawyers and some doctors, and some men of leisure, who enrol themselves on the list of farmers. Some are educated at college, or other equally useful institutions, so as to make them conversant with lan- guage and with science ; and thus, and thus onhj, are competent to acquit themselves handsomely in public speaking. Bat not one half the lawyers, nor one half the ministers, nor one half the doctors, can make a good speech at a dinner-table, or at a public anniversary. Our Benevolent Societies, annually meeting in New- York and Boston, are obliged to use over their old stock, and that, too, several times within our own recollection, and even then fail to sustain the interest with which they first began. This is a matter of notoriety. Under such circumstances, to laugh, at formers for not exposing themselves as volunteer bores, is far from being judicious or in good taste. The farmer who toils all day, and at night makes plans for to-morrow, how can he be expected to become a good and acceptable speaker ? If he has acquired the art before he becomes a farmer, or the mechanic before he be- comes a working mechanic, it is all well. We wish many, a inultitiide^ might thus qualify themselves before they commence these arduous pursuits. Besides, our ftirmers are proverbially modest men. Different causes con- spire to make them so. We should regret a change, and nothing would so thoroughly effect this change as frequent public debate. We have known a few absohitely ruined by this very process. They " outgrew their shoes." They substantially outgrew their dresses and their entire habits, and, like some of old, did nothing but hear or tell some new, and yet thrice told story. . We commend these considerations to our agricultural friends, and to the press. It is not necessary to be a good public speaker in order to be a mak. At the same time, some of our most fluent "orators" are, and are regarded as, very small men, while those who are always speaking in public are always laughed at. Of this, the last, we never knew an exception. RED CLOVER AT THE SOUTH. It is a mooted question whether the crop of red clover is suited for the South. The following is a very satisfactory statement on the subject, by Mr. Groom, of Greensboro, Ala., in the Soil of the South: Messrs. Editors : — I very cheerfully comply with the request communicated in your polite letter of the 27th ult., in sending you some of the results of my experiments with red clover, animated with the hope which has been awakened by your suggestion, that it will subserve a very large public interest. EED CLOVEK AT THE SOUTH. 331 I came to Alabama in the spring of 1837, well indoctrinated in the cal- careous theories and experiments of Edmund Ruffin, Esq., the great Nestor of an improved Southern agriculture. With such information it was not to be wondered at that, so soon as I became acquainted with the lime lands of Green and Marengo counties, the conviction should be forced upon me, that they were well adapted to the growth of I'ed clover. It was not long before I made some experiments which removed every possible doubt. As, how- ever, my cleared land was all fresh and highly fertile, and the woodland was covered with a luxuriant growth of cane, covering even the summits level between the water-courses, there was no demand for clover either for pastur- age or improvement. This state of things continued for some seven years, when the disappearance of the cane created a necessity foi- looking out for some substitute for feeding stock. In clover I have found that substitute. I have used this grass for grazing, more or less, for the last eight or ten years, gradually increasing its cultivation as there was a demand for it. And I may add, that I have become more and more pleased, I might more pro- perly have said, enthused its advantages every hour. I esteem it far more valuable here than in a Northern climate, for two reasons : one is, that it does not require as frequent resowing ; the other, that it furnishes good grazing during the winter and early spring months. These are important advantages. My clover lots are as luxuriant the eighth and ninth years, as during the second and third. They are a little scant too when the lirst growth dies out in June, and during some short spells of very rigorous weather in mid-winter; at other times they furnish a liberal supply for continued grazing of the richest kind. My engagements on the plantation do not permit me to mow any for hay, which I might however do, if there was a necessity for it. There is no difficulty in saving seed by pulling off the heads from a few acres, and putting them away in that form for future use ; about three bushels of these heads, well rubbed between the hands and sowed like oats, will secure a good stand on an acre of land. As clover is a biennial plant, it is necessary to have the seed renewed in the standing lots every second year. This is done by the seeds which annually and semi-annually drop — the matured heads which escape the cattle and hogs. In the article communicated last January to the Southern Cultivator, I mentioned the amount of grazing derived from a five-acre lot of red clover ; I will now detail to you as nearly as I can what has been done by a twenty- five-acre lot of seven or eight years in clover : Eaily last spring, my overseer put on it about one hundred and fifty fatten- ing hogs, some beef cattle, and niy brood mares and colts, and some old horses, &c. Now, I believe he will attest, that during all that time to the present moment, they have all kept fat without any other food but corn enough to the hogs to keep them gentle and obedient to the call. I believe he will further say, that in June, when the clover matured, half of it or more dried upon the ground, enough for a good dry carpet. I have sometimes believed that it would not be extravagant to say, that an acre of my clover furnished more stock food than would be supplied by 100 bushels of corn ; there can be no hazard in saying, half that quantity. I have not yet satisfactorily tested its benefit to the soil, which, however, can scarcely be called a matter of experiment. I sowed, last fall, a lot which had been in clover some eight years, in wheat, and many pronounced it while growing the finest wheat in the country ; but from thick seeding, very wet weather, or some other cause, the yield was an ordinary one. In speaking of the grazing of the twenty-five acre lot, I forgot to say there 832 RED CLOVER AT THE SOUTH. was no rain on it from the 20th of March to the 1st of July. It should be also stated that it has aiforded abundant grazing to the present time. It sprung up again very soon after maturing, and owing to the irregularity of its ma- turity and renovation, there is moderate grazing even during June. I a-^ked ray mauMger a few weeks ago, about the middle of August, whether his fat- tening hogs required much corn ; he told me he only had a little given to keep them gentle, and they often refused to eat it, they were so full. I have had some hfty or more head of horses and mules on other clover lots, since my crop was finished, which lots were sown last February. I will next say a few words as to the mode and time of sowing, the quan- tity per acre, and the lands adapted to its growth. The land should be deeply ploughed, well pulverized, and then six quarts of clean seed or three bushels of the rubbed heads sown to the acre, then covered with a harrow or brush, and well rolled. I |)refer February to any other time for sowing, so soon as the danger of hard fi'eezes is past. The air and ground are then warm and moist, and it readily comes up and grows oft rapidly. It should be sown on open land, and alone, if in the spring. It may do to sow it with wheat in the f;dl, but if sown with oats, it is kept back until oats are removed, when its sudden exposure to the hot sun is apt to de- stroy it. Clover delights in sunshine when it has taken root, and when it has •with the sun sufficient moisture. Its deep tap-root — and especially is it so in lime land — enables it to bear drought far better than most other grasses. The chief elements of this plant being lime and sulphur, the soil for its successful growth must also contain a pi'oper quantity of these minerals, fur- nished by nature or by art. As I have no experience in an artificial prepara- tion of land for clover, I will not speak on this subject ; but the experience of others authorizes me to say, that any one who has a good clay or loam soil can, by the proper use of lime, gypsum, and guano, succeed with clover. Thus, my dear Sir, have I, currtnte calaino, imperfectly complied with your request, by giving you an inkling of my experience and views regarding red clover. If there be any omission or defect which I can supply, most cheer- fully will I do it upon your suggestion. If it shall aid you or the great cause you are so commendably engaged in advancing, it will be to me a source, of heartfelt pleasure, and a rich compensation for the small trouble it has cost me. Yours very truly, II. Cuoom. Greensboro, Ala., Se])t. Gth, 1853. CARE OF SHEEP. Mr. S. a. Jewitt, who has great experience in every thing connected with animals, writes as follows : Docking Animals. — In cutting the tail of a sheep, you will find three arteries, two upon the upper side, close to the bone of the tail, and one near the centre of the tail, on the under side ; this one is much the largest, and the one out of which most of the blood flows when cut asunder. It is perfectly safe, as to loss of blood, if you tie up the large artery before cutting the tail. First slit down the skin lengthwise, about an inch. The artery, if in a lamb, will be seen about the size of a common knitting-needle. Draw a thread of waxed linen or silk under the artery, with the common straight needle, or one a little crooked at the point is better. Tie up tight before vou cut off the tail, which you will sever just below the knot. This is all done very easily, and with but very little loss of blood. You may sprinkle a little dust or pulverized alum on the wound to advantage. PASS OF THE GREEN MOUNTAINS. 338 FOR THE PLOUGH, THE LOOM, AND THE AN^IL, NATIONAL HORSE EXHIBITION, WITH A DESCRIPTIOX OF THE PASS OF THE GREEN MOUNTAINS, From Pittsfield, the Western Railroad runs easterly about three miles across the beautiful valley of the upper Housatonic. Now, the 19th of October, the meadows of this valley are exuberant in all the verdure of sum- mer, and as beautiful herds are o-razino- upon them as ever graced an agri- cultural fair. From the eastern limit of this valley commences the heaviest grade betv/een Albany and the Summit, and two miles brings us to Dalton, renowned for its paper-mills, its beautiful meadows, and on the north, its lofty and heavily-timbered mountains. From this station to Hinsdale, three miles, the ascent 'is more gradual, though the traveller still finds himself " rising in the world" at an unusual rate. This town, once considered a mountain town, has of late participated much in the enterpiise and prosperity of the age, and may well ooast of its fertile meadows, watered by the young Housatonic, as well as for its manufacturing establishments and its flourishing academy. The rock here is gneiss ; the soil on the surface is apparently composed of drift, or a sand formed by a detrition of the rocks, and in some places brought together into hillocks, as though the suiface had been subject to the action of floods. Five miles further brought us to Washington, famous for the deep cut in the solid rock, which attracts the attention of every traveller, and where the grade descends easterly and follows the waters of the Westfield river, crossing them at frequent intervals, until some twenty or more bridges are passed, a"n(,l all the way through a narrow defile, frequently through walls of rock which nature erected, but through which man in his ambition forced a passage for the iron horse and the stately chariots he propels ; then by high mountains, deep chasms, with occasionally an outlet to some unseen region, formed by a tributary of the noisy, beautiful stream, which is your almost con- stant companion, until it fairly introduces you to the world-renowned valley of sweet waters, and for ever bids adieu to its mountain-home and myriads of cascades it had beautified, and grottoes to which it had given its cool re- freshing influence as its waters lay in quiet slumber. The features of the country east of the mountain, until you reach Westfield, are not such as to warrant any high expectations of agricultural monopoly in those parts ; yet, through all this defile, there is much to invite enterprise to bestow her ener- gies, and will probably one day woo her to these mountain fastnesses, and reward her labors with wealth and prosperity. Already the manufacturer has drowned the music of the water-fall with the ominous music of spindle and the loom ; and there are yet untold sites, where the waters may easily be induced to turn aside to give motion to machinery in varied forms and for many purposes. The rocks that wall in our way, and frown with such indignity at the as- sault that man has made upon them, will one day yield their places, and be removed far hence to be wrought into the stalely mansions of the rich ; and so it will he seen that there are no by-places in all nature's realms, and no object of her creation, which cannot be adapted to the purposes of refined social life. Springfield, our place of destination, the beautiful city of rural homes, the residence of wealth, talent, and enterprise, is very pleasantly situated on the 334 N-ATIONAL HORSE EXHIBITION. east bank of the Connecticut. Here the Western and Connecticut Rivor rail- roads intersect each other, and thus make it a favorite centre of travel from all directions ; and so g-reat an amount of business is done on these roads, that there is scarci'ly an hour, by day or night, when the shrill voice of the whistle or the [)uffing of engines does not announce the arrival and departure of the cars. Immediately in front of the station-house, is the " Massasoit IIousc,''^ which, for its ek'gant accotnmodatium and gentlemanly ho>t, need not fear comparison with any hotel in New-England. Main, the principal business strtet, extends easterly from the depot of the several railroads, and is bounded by many buildings that would ornament an older city, or one of more aristocratic pretentions. About half a mile from the Massasoit, this street is intersected by State street crossing it at right angles, and by turning into State street on the left, you are soon brought up the hill to the beauti- ful well-kept grounds of the United States and the arsenal buildings, from the principal of which arises a high observatory, from which a view of the city and the Connecticut valley is obtained of a most charming find pic- turesque character. Beneath you is the city, nestled in quiet shades ; on the south, the vision extends far into Connecticut; west, the Green Mountains, growing dwarfish as they extend southward, bound the horizon. Away in the north, are seen the highlands of Vermont and New-IIampshire; and east, the hill-country of Worcester. Directly contiguous to the grounds is Go- vernment Square, an area of about twenty acres, where was held the '■'■First National Exhibition of Horses " that ever found a place in our history. The arrangement, as also the general features of the ground, were admirably adapted to the occasion to v/hich they were devoted. Within the enclosure, and connected with the fence, were several hundred stalls fitted up for the safety and comfort of the animals exhibited. On the south, and in close proximity to the course-ground, were elevated seats, sufficiejit to accommo- date four thousand spectators — an arrangement adapted to promote the com- fort, and at the same time insure the comparative safety of all who were disposed to avail themselves of a sight in them, at the extremely low piice of a shilling. This arrangement was a happy one, and we hope it will be adopted more generally at all our gi-eat gatherings. In front of these seats, and within the course-ground, a large platform was raised for the accommo- dation of committees, guests, &c., and in the centre of the ground was the large tent of John Wright, the well-known and highly acceptable caterer, whose provisions for the inner man, whether in kind or quality, are always ample ; while, at a little distance, Tremont House hung out its broad banner and spread its sum])tuous board to invite and regale the weary and hungry. Circumstances did not permit us to reach Spiingtield until the evening of the 19th. Of course, we could not enjoy the luxury which the exhibition offered until tlie morning of the 20th. As related to us by a friend, the opening scene was of a brilliant and memorable character. A full descrip- tion of it has gone before the world, and it will live in the minds of the many who witnessed it. We were early on the grounds on Thursday morning, and the opening of the second day's exercises was announced by the ringing of a large bell, ar- ranged for that purpose near the Committee's platform, followed by music of the Springfield brass band, stationed on the platform near by, and Avho were in constant attendance, frequently discoursing sweet music. The ground was early occupied by horses and horsemen prancing to and fro in every direction, some in pairs, some single, in buggies, gigs, or under the spur and lash of the rider. The first exercise in the programme was the exhibition of matched NATIOJilAL HOESE EXHIBITION. 885 horses, of whicli there were thirty-three entries. As they passed before the judges' stand, the numbers were announced by Colonel G-eorge D wight, Pre- sident of the Board of Managers, and the indefatigable Marshal of the ex- hibition. After passing in review, they were ordered to }»ass four times around the track, making a distance of two miles, that tlieir travelling quali- ties might be developed, after which they were ordered to another locality, for further examination of the Committee. At eleven o'clock A.M., the bell was rung to announce the hour for tlie exhibition of colts, which were divided into the following classes : First, stal- lions of three years, of which there were 17 entries ; fillies of three years, 2 entries ; stallions of two years, 8 entries ; fillies of two years, 1 entry ; stal- lions of one year, Y entries. They were a fine lot .of colts, and if we could believe that they were a fair specimen of colt-dom, we should suppose that none but first-rate horses would be seen after a few years. At twelve o'clock the bell announced the exhibition oi fancy matched horses, and here was a feast for the eye to dwell upon. There were 17 entries in this class, and after the usual performance of passing in review, circling around the track, etc., they were drawn off to make room for the great display of the day — the exhibition of stallions, of four to seven years old, of which there were 33 entries fronn five States, and 3 from Canada. After passing iu review before the Committee, they trotted twice around the course, presenting an agreeable and formidable display. At three o'clock, came off the exhibition of geldings, of which there were 109 entries, and of course, many fine, very supeiior animals. In the evening, a brilliant levee was given by George M. Atwater, Esq , who, as we are informed, was the originator of the exhibition, at his pleasant and tasteful residence, in Chestnut street, at which many distinguished strangers and citizens were in attendance. It was a highly interesting scene, for many of the statesmen and civilians of the land weie there ; it was inter- esting, because happiness and calm enjoyment wore there, and manifested their presence in the many cheerful countenances speaking out the feelings of the soul within. Mr. Atwater has a soul as large as the universe, and if we may judge of the variety of viands on his table, he must have scoured the universe to secure materials for so diversified an entertainment. The brass band were in attendance to drive off" dull care if he threatened intrusion. But no fear of that. The haggard monarch understood too well the enchant- ments of the scene to turn his footsteps that way. After relieving Mr. At- water's table of its luxurious fruits and dainty bits, and themselves of many a timely joke, the company dispersed, each, no doubt, happier for the social pastime. Frid;iy morning, bright and beautiful weather. The hour of eight or time of opening the exhibition was announced by a salute of thirty-one guns, given by a detachment from the armory, by four brass pieces brought upon the ground for that purpose. Then came the ringing of the belj, followed by music from the band. The seats were early filled to their utmost capacity, a great proportion of their occupants being ladies. They now formed an in- teresting feature of the exhibition, and a subject of universal admiration. From the variety of colors, they resembled at a distance an immense boquet of beautiful flowers. j^To doubt, the thousands of husbands, lovers, &c., in attendance, will say our similitude is quite correct. Then came on a grand parade of all the horse-family on exhibition. They formed a complete circle on the course-ground, moving slowly at first, then more rapidly, until they exhibited the violence of commotion. During their march the band played, 836 NATIOIS^'AL HORSE EXHIBITION, which the horses seemed to understand as expressly for them, and it was dif- ficult to decide which exhibited the most pride and self-complacency, the h(.tr.>es or their owners. Next crane off the exliibiiion of ponies, of which there were 21 entries; then of thorough-bred hoi-ses, of which there were seven entries, and among which was Lady Digby, owned by James Turner, of Boston, sired by imported horse Trustee. She went twice around the course, a mile, in two minutes and two seconds. Jenny Lind was in this class, but not to exhibit her vocal powers. Then, as a finale, came the exhibition of stallions, of seven years old and upward, numbering 50. It was a grand and formidable display, and as it passed away, we passed off too, for tbe clouds w^cre portentous of a coming storm. The entries, as we were informed, were as follows : 1. Draught horses in spans, 4 entries; 3 from Massachusetts and 1 from New- York. Single team, 1 from Connecticut. 2. Breeding mares, 48 entries; of which 2G were from Massachusetts, 5 frum Connecticut, 11 from Vermont, 3 from New-Hampshire, 2 from New- York, 1 fiom Rhode Island. 3. Mares with foals by their sides, 9 entries ; of Massachusetts 4, from Vermont 1, Connecticut 2, New-Hampsliire 1, New- York 1. 4. Matched horses, 33 entries; owned in Massachusetts 14, in Vermont 3, in New-Hampshire 2, in Connecticut 4, in Rhode-Island 1, in New-York 5, in New-Jersey 2, in Pennsylvania 1, withdrawn 1. Total, 33. 5. Colts, stallions, of 3 years old, entries, 17 ; from Massachusetts 5, from Vermont 5, from Connecticut 4, from New-Hampshire 1, from New-York 2. Total, 17. Fillies of 3 years old, 2 entries; of Massachusetts 1, of Ver- mont 1. Total, 2. Stallions of 2 years old, 8 entries; of Massachusetts 3, of Vermont 2, of New- York 2, of Louisiana 1. Total, 8. Fillies of 2 years old, of ]\Iassachusetts 1. Stallions of 1 year old, 7 entries; of Massa- chusetts 2, of Vermont 3, of New- York 2. Total, 7. 6. Fancy matched horses, 16 entries; owned in Massachusetts 7, in Ver- mont 3, in Connecticut 4, in New- York 1, in New-Jersey 1. Total, 17. 7. Stallions from 4 to 7 years old, 33 entries; owned in Massachusetts 9, in Connecticut 4, in Vermont 8, in New- York 6, in Canada 3, withdrawn 3. Total, 33. 8. Geldings, 109 entries; of Massachusetts 68, Vermont 8, New-Hamp- shire 1, Maine 2, Rhode-Island 2, Connecticut 13, New-York 9, Pennsyl- vania 1, Canada 1, withdrawn 3. Total, 109. 9. Ponies, 21 entries; of Massachusetts 7, from Vermont 2, from New- York 2, from Connecticut 4, from Canada 1, from New-Hampshire 1, withdrawn 4. Total, 21. 10. Thorough-breds, 7 entries; of which of Massachusetts 3, from Ver- mont 1, from New-York 1, from Canada 2. Total, 7. 11. Stallions of 7 years old and upwards, 5G entries; of which were of Massachusetts 19, of Maine 6, of Vermont 5, of New-Hampshire 7, of Connecticut G, of New-York 6, of New-Jersey 1, of Michigan 1, of Canada, I, withdrawn 4. Total, 56. The whole number of entries w^as407, and were from the following States: Massachusetts, Vermont, New-Hampshire, Maine, Rhode-Island, Connecticut, New-York, New-Jersey, Pennsylvania, Louisiana, ISfichigan, and the Pro- vince of Canada East. So it will be seen, that if every State was not repre- sented, the extremes of North and South were, and probably neaily every State was represented in men, the noblest growth of this realm. FAIR OF THE MARYLAND INSTITUTE. 337 Of horses, the Morgan family was most numerously represented, it being stated that there were 103 members of it present for a certainty, and we should not wonder if many more had claim to relationship. We are not quite certain, but this exhibition wa^ got up by the family in accordance with modern usage to call all its members to the " old homestead," to repeat their histories and prove consanguinity.* Be that as it may, they are a noble race of animals, and worthy to inherit more of the land than they now possess. The Blackhawks stood next on the list of numbers. May the race of each be multiplied. The people of Springfield are certainly entitled to much credit for their perseverance in getting up this exhibition. Discouragements met them in the outset, sufficient to discourage ordinary minds. But the matter was in right hands, resting with those who having once taken hold of the plough in a good cause, do not look back. They have opened a deep furrow on the public mind, and sown goodly seed thereon, which will assuredly produce an abundant harvest, to the advantage and honor of the nation. It is to be regretted that our nation, in its love of progress, has paid so little attention to the improvement of horses. But the day of delay in this matter is gone by. And those noble-minded men, who originated and carried out the grand project, whose result has been so triumphant, what triumphant satisfaction, what honor is theirs ! In this first conquest they have achieved a nobler vic- tory than Alexander or Napoleon could ever boast. They have done their country a nobler service than a legion of ranting politicians can perform. Yours truly, W. Bacon. Richmond, October 27, 1853. FOR THE PLOUGH, LOOM, AND JINVIL. FAIR OF THE MARYLAND INSTITUTE. Messrs. Editors : — The annual fair of the Maryland Institute closed its session, of three weeks, on the evening of the 31st ultimo. I doubt not you will deem the doings of this Society of sufficient import- ance to claim a small space in the columns of your valuable journal. I shall attempt to notice but few of the many objects of interest which I saw. ThQ first Maryland Institute was formed in 1825, and incorporated, by the Legislature, in 1826. It continued in successful operation, diffusing valuable information through the whole community, and, more particularly, among the mechanics and laborers, for whose special benefit it was instituted, till 1835, when, in the burning of the Athenaeum building, the library, apparatus, and other valuables of the Institute, were destroyed, and the Society dis- banded. The former Institute, no less than the latter, owed much of its efficiency and usefulness, if not its existence even, to the intelligence, zeal, and untiring industry of Jno. H. B. Latrobe, Esq., a name, which will be fondly cherished so long and so far as the influence of these literary associations shall be felt. After the lapse of twelve years, in 1847, the first movement was made for * It is stated in the Springfield Republican, that in 1798, Mr. Justice Morgan, of that town, took a three years' old colt to Randolph, in Vermont, and it is supposed that from this colt the valuable race of Morgan horses originated, a fact which ought to be chronicled for the benefit of all admirers of the horse. VOL. VI. — PART V. 22 838 FAIR OF THE MARYLAND INSTITUTE. the formation of a new society, or the resuscitation of the old one. On the 22d of December, a Committee previously aj^pointed, submitted a report, embracing the form of a constitution, which was adopted ; and the Institute was duly oroanized, by the choice of ofticers on the 12th of January follow- ing. The first exhibition, or fair, was held in October, 1848. The gross receipts for admission to the fair amounted to $3,1 C3. The receipts, from the fair of 1650, were l5>5,004. The number of members was then 610, and the number of depositors 951. These numbers have been gradually increasing at each successive fair. In 1850, the Institute was incorporated, under the title of "Maryland Institute for the Promotion of the Mechanic Arts." Its sixth fair has just closed, its success thus fcir, and its prospects of influence and usefulness, for the future, must meet the expectations of its most sanguine friends. The hall of the Institute is worthy of notice. As a specimen of architec- ture, it ranks among the first in our country, which certainly has not much to boast of in that line. The ground occupied is 60 feet front, and 355 feet deep. Underneath the hall, is an arcade, having 70 pilasters, with archways, leading to the market-stalls, by which it is occuj^ied. This basement has a 20 feet ceiling, supported by 100 cast-iron columns. A more beautiful, spa- cious, and commodious market-house probably cannot be found in the United States. The hall of the Institute is entered by a broad stairway, from Baltimore street. The hall has a 32-feet ceiling, and is 250 feet by 55. It has 20 windows, each 17-|- feet by 7; a gallery extending quite around, 7 feet wide on the sides, and 10 at each end, elevated 14 feet above the floor, and sup- ported by brackets attached to the walls. The fresco painting upon the ceil- ing and walls is much admired. It is said that two thousand persons may stand upon the floor of the promenade galleries, and six thousand more upoa the main floor of the hall, and that four thousand may be seated. These estimates evidently contemplate a jam. The capacity of the hall is very great. Its form, however, is such as to make it more suitable for balls and institute fairs, than for public lectures or deliberative assemblies. When lighted up, as it was each evening of the fair, by 132 gas burners, and viewed from either extremity of the gallery, it was "a sight to behold." The whole area, above and below, was filled with happy faces, which seemed to be illumined by the brilliancy of the occasion and move in time to the band, which was discoursing sweet music; and, at the same time, inspecting the works of art, with which the rest of the hall is filled. It was a practical and material illus- tration of the remark, "Distance lends enchantment to the view." It came well-nigh a realization of my childhood's vision of the palace of Aladdin. The members of the Institute are divided into four classes. 1. Members over 21 years of age, who pay an initiation fee of $2, and an annual assessment of $3. 2. Junior members, minors over 14, who pay one half of the above. 3. Life-members, who become such by paying $25. 4. Honorary members. Connected with the Institute is a "school of design," in which, for four months in each year, instruction is given by a professor of the art, to such members as choose to be taught. Also, a library and reading-room, which is accessible to all the members. Also, a mineralogical cabinet and laboratory of philosophical and chemical apparatus. Also, a chemical department, which is not yet in operation; and once FAIR OF THE MARYLAND INSTITUTE. 339 each year a fair is held, the design of which is to foster genius, develop artistic skill, and promote the cause of popular education. The fair is also depended upon, mainly, to defray the current expenses of the Institute. I have left but little space for the recent fair, about which I might " write a book." But as this is an age of fairs and palaces, and most persons, espe- cially those so intelligent as the readers of the '■'■Plough,^'' have visited these shows, and know what is usually exhibited there, I shall not particularize. Suffice to say, the exhibition was worthy of the Society and the great city of Baltimore. I noticed this difference between the fair of the Institute and the fairs which I have visited in New-York and New-England. In the latter, the use- ful greatly predominates ; iu the former, the ornamental. A steam-engine, manufactured by Messrs. Poole & Hunt, of this city, a perfect model of its kind, was in operation in the hall every evening during the fair. To this, were attached various machines, some of Maryland, and others of northern origin. Of flou ring-mi lis, I noticed several models. la one of Major Downing's letters, it is said of General Jackson, that he designed so to simplify the Government, that he could take it into a one-horse wagon and carry it all over the United States. Experimenters in flouring-mills seem to have a similar object in view. Many of these models are portable, requir- ing from two to four horse-power, and occupying no more room than an old- fashioned clock-case. I noticed an improvement upon Page's saw-mill. The name of the patentees, I did not obtain. The improvement consists in placing the log underneath the saw. By this arrangement, the saw cuts with the grain, and not against it, consequently, requiring much less power, leaving the board comparatively smooth, needing but one turn of the log before completion, whereas Page's requires three. There was a Yankee notion, in the form of a wooden-bowl machine. It turned out its ware so rapidly that, if supplied with timber, the whole nation might soon be able to take a hasty howl of soup. There Avas also a machine for making plug tobacco. Were I to try my hand at invention in that department, I should wish to incorporate the prin- ciple of annihilation. But I have not time to enumerate. In the agricultural department, there were some good specimens, but they were few in number. In wearing-apparel, both for men and women, there was a fine display. Most kinds of furnishing-goods, cabinet-ware, surgical and dental imple- ments, perfumery, pickles, preserves, and hams were in great abundance, and of superior quality. In needlework, plain and ornamental, the display was truly imposing. There were also good specimens of daguerreotypes, crayon drawings, and oil paintings. Pianos also, and stoves and furnaces, of excellent finish. Cedar ware also, made by Horace Magne, of this city, which cannot be surpassed in the United States. There were also stoves and other useful articles, made of soap-stone, by the Maryland Soap-stone Company, whose factory is in this city. This Company furnish more stone, and for most purposes of better quality, than is obtained from any other quarry in the States. Among the curiosities was a live Yankee, who styled himself the " New- England Card- Writer," and wrote Baltimore thus : Otimore. Also a curious clock. Besides keeping time, it runs eight days, strikes the quarters, on four bells, of different tone, gives an alarm to waken the master, lights his lamp, iights a fire in the stove, rings the servant's bell, until she rises, and closes 840 FRANKLIN COUNTY (O.) AGRICULTURAL SOCIETY FAIR. her curtains to dress. J. C. Morrill, of this city, is the inventor and manu- facturer. During the progress of the fair, an address was delivered before the Insti- tute, by Judge Gushing, which was very well received. His subject was the Progress of the Mechanic Arts. An allusion to the labors of tlie Jesuits, in Christianizing the natives of this country, reminded the audience that the speaker, in becoming attorney, had not sunk the politician. The closing address, by the President, Mr. Vassant, recentiv elected to Congress, from this city, was chaste and appropriate. For most of the facts I have been able to communicate, I am indebted to the politeness of Mr. Sel!)v, the actuary of the Institute. Yours, &c., R. 13. H. Baltimore, November 4th, 1853. FRANKLIN COUNTY (0.) AGRICULTURAL SOCIETY FAIR. , This enterprising Society had a very gratifying exhibition. This is not surprising, when we notice that the officers are full of zeal and of enterpri.-e, and that their list of premiums is large and liberal. It is through the influ- ence of some of these gentlemen that the State Society have increased the number of their premiums in the farm department. The Franklin County Society awarded more than two hundred premiums. The President writes us a very gratifying statement of the influence of the Society. He says : *' Our people have learned that good stock pays best. They have yet to learn that it will pay to cultivate their lands in the best manner. When this is accomplished, the Agricultural Society will have fulfilled their destiny." In one respect besides, they have, in our judgment, set a good example to their sister Societies, to wit, in awarding nearly forty volumes of our journal as premiums to the successful competitors. We commend the habit as a good one. This, indeed, is not the only instance of the kind, nor this the only season, in which similar awards haVfe been made, but, so far as we recollect, this is the most numerous of our lists of this description. We give a full account of the farm of Mr. Samuel Brush, who received the first premium on farms, and say to all his fellows, "go and do likewise." "Farm No. 2. — Samuel Brush. This farm is bounded on the north by the Ohio Central Railroad ; east, by Big Walnut Creek ; south, by the Columbus and Granville Plank-road ; and west, by a county-road. The farm contains 60 acres of improved land, about 60 acres in wood, all enclosed. The im- provement consists of 30 acres of bottom land, divided into two fields of about 15 acres each, one in corn and the other in pasture ; about 25 acres of upland divided into two fields, 10 acres of meadow and 15 acres lately in oab;, potatoes, orcharding, avenues, &c. The unimproved is nearly all uu- derbrushed, and the down timber cleared up, and is intended to be sown in blue grass for pasture ; the residue, about 5 acres of side-hill, is used as a stock-yard. We find no waste land on the farm, as the side-hill is used for a stock-yard in lieu of the level land that can be cultivated. This farm was purchased four years since, and at that time had 12 acres of cleared land, 7 of which was on the bottom, and 5 on the upland. The residue, 48 acres, has been cleared since. When purchased by the present owner, it was co- vered with ponds of standing water, which presented an unwelcome appear- ance, and prevented the raising of crops remunerative to the tiller. By a FRANKLIN COUNTY (O.) AGRICULTURAL SOCIETY FAIR. 841 judicious system of drainage, ditching, and subsoiling, the 'quantity of crops has not only been nearly doubled, but the farm presented an attractive and beautiful appearance. We examined the corn field, and suppose it would average from 70 to 15 bushels per acre, and if the stumps on the part newly cleared were removed, would make 100 bushels. The pasture land, being newly cleared, could not be profitably cultivated, and upon inquiry, we ascertain that it is as profitable as the cultivated land. There are 125 young apple trees of the best variety, in a thrifty, healthy condition ; about 25 cherry trees, and from 50 to 100 ornamental trees, including three kinds of evergreens, which will soon add much to the value and beauty of the farm. On the east side, next to the creek, which in periods of great floods, occurring once in about 15 years, overflows the bottom land, Mr. Brush has constructed a levee or bank from 16 to 20 feet wide at the bottom, 2 feet wide at the top, and 5|- feet high. On the top of this is a board fence, about 3 feet high. On each side of the fence is planted the Osage orange for a hedge, to enclose, and become a sub- stitute for the board fence. Half way down the bank on each side is planted another row of the orange ; the outer row next to the creek is intended tc grow up as trees, to protect the bank against drift-wood, &c. The levee is sown in blue grass. This levee is three quarters of a mile in length, extend- ing from the bank of the plank-road to the bank at the railroad. We under- stand this embankment cost at the rate of $2.'70 per rod of 16|- feet. At first, this levee and fence seemed to us an expensive concern ; but when we inquired and found, first, that there was a ditch inside, caused by excavation, to make the levee worth at a low estimate GOc. a rod ; 2d, the permanency of the levee and hedge, making an everlasting fence ; and 3d, the necessity to ke?p out the creek, and the saving of labor and timber in fences that would be liable to be carried away by high water, we came to the conclusion that in a permanent view this levee and fence was the most economical and pro- fitable expenditure on,, the farm. The buildings are log, consisting of a dwell- ing, stable, &c. ; also a very superior stone milk-house, which we pronounce perfect. It is built below a spring, with a projecting roof to cover the spring on the hill-side. The water is raised in the spring by a stone wall, laid in water-lime, and carried through an iron grate into a stone trough into the building, and out through another grate. We understand that Mr. Brush intends carrying the water to the foot of the hill for the use of stock. We find the farm remarkably clear and clean of weeds, and in good order and condition for so new a farm. The arrangement of the fields is admirable, dividing the different qualities of land, and an abundant quantity of spring water can be had in each. Mr. Brush's stock is thrifty, and we find that he adopts the plan of a judicious change of pasturage, so much neglected by farmers generally in this part of the country : by this system his pastures are always fresh, and yield an abundance of feed. Being fully aware that mis- management or a want of knowledge has always been the cause of our farm- ers not reaping that rich reward which their labor and industry so well merit, we have thus gone into a more detailed account of the system of drainage, &c., adopted on this farm, well satisfied that a reasonable outlay judiciously applied in drainage, will make our low lands the most valuable and produc- tive in the country. We cannot refrain from giving it as our opinion that Mr. Brush is a scien- tific farmer; and we are satisfied that his farm is well cultivated and well managed, and as- profitable as it could possibly be made, for the short time he has owned it." 342 MARYLAND AGRICULTURAL SOCIETY. / FOR TUB PLOnCn, LOOM, ASD ASTIL. FAIR OF THE MARYLAND AGRICULTURAL SOCIETY. The annual cattle-show and fair of the Maryland Agricultural Society was held, durino- the last week, near this city. Having spent a part of one day in the enclosure, I will give you the result of iny observations. The ground occupied by the Society is a plat containing, I should judge, about twi-nty-five acres, situated one raile from the Washington Monument. This field is enclosed on three sides by sheds, or stalls, substantially con- structed and neatly whitewashed. These stalls are numbered, and so varied in form as to be adapted to the different kinds of stock. On the remaining side is a high, tight fence, which entirely excludes outsiders from a view of the wonders within. Near the centre of the lot are a number of buildings, occupied by offices, and the exhibitors of agricultural and mechanical implements. An admit^sion fee of twenty-tive cents was exacted of all non-contributors. The amount thus received is reported to be four thousand dollars. This is to me a novel feature in the management of cattle-shows. In the New-Eiigland States, this farmer's festival is as free as the light of the sun and the dews of heaven. Reasons, however, exist for adopting a different course here. The Society receives no aid from the State. Her resources are •wholly inadequate to defray the expenses of the annual fair. Then, the expenses incurred are much greater. The fixtures are more permanent and costly. The ground, being near the city, and being entirely devoted to the interests of the Society, is subject to ground-rent. The amount paid in premiums is much greater than by the County Societies of New-England. Thirty-five hundred dollars was distributed by this Society last week. Furthermore, there are multitudts in a great city like this, who know no- thing about agriculture, and care as little. These persons will attend the cattle-.-how to gratify an idle curiosity or have a row. It seems proper that they should be made to pay for their entertninment. Near the centre of the enclosure is a stadium or hipj)odToine, where the horses are shown up. It is about an eighth of a mile in circumference. The track is covered with tan-bark, and the whole is surrounded with a railing, to keep back spectators. Near by is the plat devoted to ploughing-matches. The ploughing I did not witness, but the land gave no evidence of having been well j>loughed. To the ploughing was added a harrowing-raaicli. This is a good idea. There needs good ploughing and good harrowing to secure a good croj). But I must to the show. First, of horses. The number exhibited was not large, but there were some very fine specimens. Farmers in this State, es- pecially in the eastern portile no- toriety, but a feathered biped of good reputation, which, in consequence of his contempt of the higher law of love to all, has been dubbed " Tom Higher." How infinitely more excusable and more worthy of respect is a game-cock — a fighting chicken — than an animal having the form and linea- ments of a man, who takes delight in that which demons would blush to own themselves guilty of! How humiliating the reflection that man, created in the image of his Maker, should become so degraded as to contend with game-cocks and bull-dogs ! Of agricultural implements there was a great display. There was a large collection of ploughs of every conceivable variety. A favorite plough with Pennsylvania farmers, made entirely of wrought iron, and turning the furrow to the left, was there. There were deep-tillers, side-hill ploughs, and shovel- ploughs. The latter are in general use in this State. In the cultivation of corn, also in covering seed, they are very serviceable. I did not notice the Michigan plough, and think it has not been introduced. 844 TOPPING CORN. There were many good specimens, but upon tlie whole, I think the ploughs much inferior to those manufactured and used farther north. Good ploughs, however, are being introduced, and the more intelligent farmers are learning to appreciate them. Of machines for mowing, reaping, threshing, cleaning, grinding, making brick, pressing hay, sowing wheat, planting corn and other seeds, sawing wood, cutting hay and vegetables, and shelling corn, there was a great va- riety. Most of tlie articles in this department were manufactured in this city, and are as perfect in their kind as can be obtained. Among the many things and animals which I saw to admire, was one which I was sorry to find there. At a cattle-show we look for brute ani- mals, and are glad to see them ; but, I deem it not a fit place for that which makes brutes of men. The address, by Mr. Holcomb, of Delaware, was highly laudatory of the agriculture of the States, and especially of the Middle States. The speaker gave a very interesting and graphic description of the agriculture of Western Europe, which he had recently visited, and drew therefrom many valuable reflections for the instruction and encouragement of American farmers. Suffice to say, this exhibition was highly creditable to the Society by which it was gotten up, and the State of Maryland ; and proves most conclusively that agriculture is progressive here. Yours, &c., R. B. H. TOPPING CORN Habit, with most people, is law. Educate one to pursue a particular mode, aud especially if all his neighbors do the same, through all the years of his boyhood and youth, and you have thereby placed him under bonds stronger than those of judicial tribunals, never to prefer any other mode to this. This well-known fact has an important and perhaps controlling influence with many people in the treatment of their crops ; and a large fraction of exceptional cases are of that other class, that would deserve to be called fanatically scientific, did not their fanaticism far outstrip their science. Every thing in tlie books, however absurd and contradictory, is honored as unim- peacliable and unquestionable authority. The proper treatment of ripening corn has received, and deserves to re- ceive, iiiubt careful attention, and has called forth many zealous writers, some of them very able, in defence of their favorite theory. We do not add our own name to this list, with the expectation of discoveiing or of receiving any more consideration than many others. But there are a few unquestionable facts related to this subject, which Tnust be allowed to deserve some attention in coming to a just conclusion upon it. It is safe to say, in all csises, in the growth of plants, that nature never blunders. Not only each plant, in its natural condition, retains its own pe- culiar properties, but it has its own way of doing it, and that way is, for that plant, the best way, and the only safe way. For example, we do not think it would be an improvement of the pine, and spruce, and hemlock, &c., to provide them with leaves like those of the oak or the grape. We might make a " better tree," but not a more jjerfect TOPPING COEN. 345 pine-tree, by such a process. Such a change might introduce quahties which •would adapt the pine to other uses than those to which it is now suited, and that is aU. It might also destroy the tree. Trace for a moment the physiological changes which such a change of leaves might produce. All perfect plants have an exact adaptation among their several parts. The root, the trunk, the leaves, &c., sustain very im- portant relations to each other. Should the leaves perspire too freely, the sap, too concentrated and condensed, might be unable to circulate further. Of course, the tree would die. If too much water was absorbed, the sap would be too dilute, and the new wood might become soft and spongy. Thus, many trees, when deprived of their leaves, will die. They cannot re- cover themselves. Most plants can be killed with excessive watering, quite as effectually as by the severest drought. These illustrations are sufficient for our present purpose. What point does Nature seek to accomplish in her operations, as the ulti- mate good ? We do not hesitate to say, the perfection of seed and fruit. Flowers are oft^n beautiful, though growicg in a desert, and the odors of some surpass any power of art, though it have at command all the elements known to the chemist. But these and other points, we cannot doubt, are all incidental, the perpetuity of the species being the end in view. Now, if nature does not act blindly in these matters, she knows when to order that leaves shall be deciduous, and when persistent, that is, when they shall shed themselves, and when remain perpetually green. Hence, to cor- rect or improve nature in these matters, would seem a hazardous attempt. But we nowhere have seen, in any species of plants, a habit of shedding entire branches, as a preparatiou for perfecting her fruit. That is a form of deciduousness, not yet discovered under nature's operations. Hence, for men to practice it, would not seem, a priori, to promise very happy results. There is another class of operations, which seem kindred to these, but which are essentially diverse from them. These are instances in which we would secure an unnatural, or in some sense artificial, product. The culture of celery, for the table, is of this sort. We wish here to secure an unnatural tenderness of stalk, and hence we adopt artificial means. So with some of the edible roots ; we cultivate, not for the fruit, but for the root, and may sometimes succeed at the cost of the most perfect fruit. Or again, we may prefer extraordinary size to other qualities, and then we nip off a portion of the young fruit. Fancies of various sorts lead us to adopt other artificial modes for securing our special object, in the cultivation of flowers. In the cereals, however, the fruit is the object of the fsirmer's plans and labors, or in other words, the perfection of the seed. Here then he has the same end in view that nature has, and if he resorts to unnatural processes, he will ultimately discover his mistake. But in raising corn, the farmer sometimes has a double purpose. He uses not only the fruit, but the leaf and the stalk. Hence, he has regard to both in his style of culture. To secure his stalks in their best condition, he must cut them before they begin to decay. But unless nature habituallv blunders, this will be at the expense of tha fruit. If cnt at the moment when their vegetative functions cease, perhaps no loss is sustained. "All this is very well," says one, " but facts are against you. The corn is, in fact, improved by cutting the stalks." Very well, only be sure of this, and we will admit that nature always errs in this particular. Is any other infer- ence possible'? If we and nature, both, are wrong on this point, we wonder why it was 346 COMPARATIVE VALUE OF FIRE-WOOD. not 60 ordered by a merciful Providence, that stalks of wheat, rye, &c., could be cut too, and thus these strains be improved ? What splendid loaves would such improved wheat furnish ! We cannot see why the cases are not ana- logous. Unnatural tillage sometimes produces " monstrous" growths of stem, herb, or fruit, which require something equally unnatural to counteract it. This is not unfrequentjy seen in rich gardens, but we see no analogy between these phenomena and the case before us. The corn may swell more or It-ss, in a given case, the accidental result of circumstances, such as atmospheric moisture, condition of the stalks when cut, (kc, but these, in our view, are only incidental, and do not materially aflfect the substance of the grain. Vegetation is at an end already. COMPARATIVE VALUE OF DIFFERENT KINDS OF FIRE-WOOD. To those who are in the habit of using wood as a principal article of fuel, a knowledge of the relative comparative value of the various kinds in market cannot be unimportant, particularly as the consumer is thus enabled to judge of the comparative difference in each, and consequently to select the cheapest, or that which is offered in market at the lowest price in proportion to its relative value. For this purpose we have compiled the following table, originally prepared from careful experiments, conducted on the most correct and strictly philosophical principles. It shows the weight of a cord of differ- ent kinds of wood, when dry, or seasoned, and the comparative value of the same, assuming as a standard the shell-back or white-heart hickory : 1. Shell-back Hickory, 2. Common Walnut, 3. White Oak, - - 4. White Ash, - - 5. Swamp Whortleberry, 3361 6. Shrub Oak, - 7. Apple Tree, - - 8. Red Oak, - - 9. Black Oak, - - 10. White Beech, - 11. Black Birch, - - 12. Yellow Oak, - 13. White Elm, - - 14. Maple, - - - 15. Button wood, - - 16. Spanish Oak, - n. White Birch, - - 18. Pitch Pine, - - 19. White Pine, - - 20. Lorn bardy Poplar, Each cord of wood, when green, is estimated to contain 1443 lbs. of water. The farmer, then, who takes a cord of green wood to market has a load not much less for his team than his neighbor who should put on with his cord lbs. in a Prop. Comp. cord. value. value. 4469 11 00 $7 40 4221 95 7 03 3821 81 6 09 3420 77 5 70 3361 75 5 55 3337 74 5 47 3115 70 5 18 3083 69 5 11 3102 66 4 89 2936 65 4 81 2815 63 4 67 2818 60 4 44 2692 58 4 29 2668 54 4 00 2449 52 3 85 2391 51 3 77 2369 48 3 56 1904 43 3 18 1868 42 3 11 1774 40 2 96 WHAT HUMAN LABOR CAN DO. 347 of dry white oak, three quarters of a cord of seasoned pine, or make up his load of more than two cords of dry white birch. We have always considered the carting of water to market, especially over rough and heavy roads, an unwise and unprofitable business. SETTING FRUIT TREES. In regard to the time of setting fruit-trees, there is a difference of opinion. Some prefer the spring for this purpose, others the fall season. For those who neglected setting their trees last spring, the proper season to do it is anytime from the falling of the leaves until the earth begins to be frozen. Dig the holes for the roots sufficiently large and deep, and put in a layer six inches deep of rich soil. Place the tree with its roots as nearly in its natural posi- tion as possible, the same depth as it originally stood upon this layer of soil, and keeping the trunk in an upright position, fill the hole with rich, well- pulverized earth, taking care that every root and fibre shall be firmly im- bedded therein. After this earth has been firmly pressed or trodden in its place, throw up a small mound of gravel (to be removed in the spiing) around the trunk, and place a few stones upon this, which will steady the tree, and prevent the too frequent freezing and thawing of the roots while the earth is loose. Instead of this, each tree may be kept steady by staking with two stakes, each being driven into the earth about two feet from the tree, sloping in opposite directions, crossing near the top on each side of the trunk, which should be surrounded by a bandage or cushion of moss, coarse wool or cloth, (fee, and firmly bound between the stakes to its place. This will support a young tree better than any other method which we have seen tried WHAT HUMAN LABOR CAN DO.) Mr. Stephenson, the Engineer who designed and executed the fiimous Tubular Bridge over the Straits of Menai, said in a speech at Toronto : " We ought not to forget that we have called to our aid that ckiss of men called contractors, a number of scientific and mechanical men, many of them positively engineers. These contractors now come to the aid of the engineer in all difficulties ; so that the engineer has little more to do than to conceive, and they realize. One circumstance connected with this fact might be men- tioned. In connection with the Tubular Bridge, there were nearly two mil- lions of cubic feet of masonry required, yet without his concerning himself at all with the masonry, it was turned over to a thoroughly practical man, well acquainted with all the appliances which science had placed at his disposal, and so well were these appliances used, that in three years the two millions of cubic feet of masonry were brought from the quariy and put together, and raised into a magnificent edifice. The work amounted to this, that three cubic feet of masonry were set every minute for twelve hours in each day, for three hundred days in a year, and for a continuous period of three years. (Applause.) Nothing that I ever heard or read of equalled that ; yet I will almost pledge myself that more than that will be done at Montreal. (Tre- mendous applause.) He mentioned this circumstance in regard to the time in which so much work was performed by ingenuity in tlie application and use of tackle ; but they must not overlook the fact that other things are 348 MANURES, PEAT, AND MUCK. brought to bear in other countries which nearly rival any thing that we can do as regards the amount of work done. A case of the kind came under our notice in Egypt : an embankment was to be constructed over the Delta of the Nile, extending over one hundred and forty miles, and in eighteen months the embankment, eight feet high, and twenty-five feet wide, was con- structed, an operation which struck him as remarkable for the systematic application of human labor properly divided. There was one road from Cairo to Benau, thirty miles long, forty feet wide, and eight feet high, fitted for carriages, accomplished on this occasion. (Applause.) This was done, too, in what was called a barbarous country ; but he has never seen it excelled in any country, however civilized ! Therefore, it was well not to laud them- selves too much in regard to their success in science ; for there are parties, who, although not so far advanced in civilization as we are, have the means of promoting works speedily, as any to which we have attained." MANURES, PEAT, AND MUCK. DuNDONALD, in a work upon agriculture, puWished in 1795, says, " The most efficacious method of applying peat to poor, barren soils, is to mix it ■with the urine and dung of cattle ; on failure of these articles, with alkaline and other salts, and lastly with limey In making a compost of peat with lime, Dundonald says, " This object is best attained by mixing newly-made and completely slacked lime, with about five or six times its weight of peat, which should be moderately humid, and not in too dry a state. * * * This preparation of lime and peat is in a peculiar manner conducive to the growth of clover, and of the short, and as they are called, sweet kind of pasture grasses. The soil, also, by the applica- tion of it, acquires such a predisposition or tendency to promote tlie growth of such grasses, as to prevent its growing afterward rank, coarse, or sour herbage." "Notwithstanding," he says, "that this preparation of lime and peat is certainly, when properly made, a valuable manure, yet the advan- tages that may be derived from alkaline salts, instead of lime, are of much greater importance and general utility." PROF. MAPES' MODE.] Professor Mapes practices another method of composting muck or peat. He says : " The chloride of lime and carbonate of soda is made by slacking three bushels of shell-lime, hot from the kihi, with one bushel of common salt dissolved in water. Common salt being composed of chlorine and soda, the lime combines with the chlorine, forming chloride of lime, which in turn receives carbonic acid from the atmosphere, and becomes carbonate of soda. The mass should be turned over every day for ten days, at the end of which time, it is ready for use. Four bushels of this mixture, thoroughly divided through one cord of muck, will decompose perfectly in ninety days in winter, and in a proportionately less time in summer. When this muck cannot readily be procured, any other organic matter will answer the same purpose ; pond-scrapings, river-mud, decayed leaves, or even head-lands, with one twentieth its bulk of stable-manure, or weeds will answer well." PROF. Dana's method. Of a compost of peat with salt and lime. Prof. Dana thus speaks : " Take one bushel of salt, one cask of lime ; slack the lime with the brine, made by THE POTATO ROT. ' 349 dissolving the salt in water, sufficient to make a stiff paste -with the lime, which will be not quite sufficient to dissolve all the salt. Mix all the mate- rials then well together, and let them remain together in a heaji for ten days, and then be well mixed with three cords of peat ; shovel well over for about six weeks, and it will be fit for use. Here then are produced three cords of manure for about the cost of $2.10 per cord. Salt, ... $0 60 Lime, - - 1 20 Peat, - - - 4 50 3)$6 30($2 10." LORD MEADOWBANk's METHOD. This process has been the basis of most of the experiments in the use of peat or muck as a manure in this country, for the last twenty years. "Lay the cart-loads of it (peat or muck) in two rows, and of the dung in a row between them, the dung thus lies on the area of the compost dung-hill, and the rows of peat should be near enough each other, that workmen in making up the compost-heap be able to throw them together with the spade. In making up let the workmen begin at one end, and at the extremity of the row of dung, (which should not extend quite so far at that end as the rows of peat on each side of it do,) let them lay a bottom of peat, six inches deep, and fifteen feet wide, if the ground admits of it. Then throw forward, and lay about ten inches of dung above the bottom of the peat ; then add from the side rows,' about six inches of peat ; then four or five of dung, and then six more of peat; then another thin layer of dung; and then cover it over with peat at the end where it was begun, — at the two sides and above. The compost should not be raised above four feet and four feet and a half high ; otherwise it is apt to piess too heavily on the under part, and check the fer- mentation ; unless the peat, when dry, be very puffy and light ; and then a much greater height is desirable. THE POTATO ROT. The potato rot has for a number of years past been a scourge to the crops of New-England farmers, and many inquiries have been made as to its remedy, in all the agricultural papers; but as yet I have never seen any thing which appears to answer the purpose of saving the crop. Now I pro- pose to send you the results of three or four years' experience, in which I_ have been eminently successful. While my neighbors have lost many, if not all of their potatoes, mine have remained sound, and kept Avell. The rule that I enjoin is : plant your pgtatoes just as early as the ground will admit, and put nothing but a spoonful of plaster in the hole with the seed. After the ground is once well clear of frost, there is not much danger of its being frozen deep enough to spoil the seed ; and if the crop is grown so early in the season, it will lie in the ground in the fall, and be sound, while later grown and manured ones will rot. In this way of planting, I have this year taken my seed from the same bin as my neighbor, and from twelve busUels of seed shall have at least one hundred and fifty bushels of sound potatoes; while his, with only a fence between us, are scarcely worth the digging. Last year I carried a lot of fine ones to market, and was asked, " Why, how in the 350 NECESSITIES OF KAILWAYS. world do you have such potatoes as these, while I have scarcely any ?" I gave my way of raising them, and told my friend that I had lost none to speak of, but had a large yield, and had sold them for seventy-five to eighty cents per bushel. If you would ask to know more, you have my address.— Boston Cultivator. FOR THE PLOUGH, THE LOOM, AND THE ANVIL. NECESSITIES OF RAILWAYS. Wanted, Ten thousand able-bodied men to be employed in the different railway stations, in pitching, hauling and capsizing baggage. Persons of suitable qualifications will be liberally rewarded ; others need not apply. They should be gigantic in stature, muscular and athletic in form, and possess sufficient physical energy to seize a well-filled trunk of the largest size by one handle, and hurl it, pell-mell, from the car to the platform, or from one side of the station-house to another. Preference will be given to those who have some practical knowledge of grand and lofty tumbling, as that is the department in which they will be mostly employed. Persons who are not proof against those antiquated frailties of human nature, called civility and politeness, are not wanted. They must be made of sterner stufi:" than to yield to such weaknesses, or take notice of trifles. When a gentleman or lady points out a trunk, valise, or box, and politely asks for it, they must show their independence by minding their own busi- ness, and leave the inquirer to learn a lesson in meekness. The lessons to be learned are few and simple. They may be concisely expressed as follows : 1. Railway proprietors do not guarantee the safe delivery of baggage. No such thing. Passengers should be thankful if they get through with the trunks of^their own bodies safe, even if divested of their fair proportions by the loss of a limb or two. As for baggage, 'tis enough it they get the handles, the lock, and the label. That will sufiice for identification. 2. The railway station is a kind of pubhc bowling-saloon, where the com- pany's agents exhibit their dexterity, and test the strength of trunks and boxes by pitching, kicking, rolling, and tumbling, for the edification of hack- men and loafers, and the special gratification of the owners thereof. 3. Public carriers should practise no favoritism. Trunk and valise-makers are a worthy class of men, and deserve patronage. Ergo, here goes the old trunk. The followiug simple rules should be committed to memory : 1. Always set down a trunk with emphasis. It will establish your authority over it, and your undisputed right to thump it. Further, if it contains a torpedo, or any other infernal macMine, it will cause it to explode, and give you the benefit of the discovery. 2. Never let a trunk rest upon its bottom. Turn it bottom up, if possible ; at least on its side. Always to rest upon the same foundation is decidedly hunkeiish. The old saw, "Let every tub stand upon its own bottom," don't apply to trunks. 3. When you have occasion to move a trunk, either roll it or pitch it, or, seizing it by one handle, drag it forcibly across the floor or over the pave- ment.° It serves to remove asperities both from the floor and the trunk. As certain physicians say, " it equalizes the circulation." A BAD PRACTICE. 851 4. In stowino- away ba<];gage, always place tlie smallest and frailest articles at the bottom.^ If the contents are volatile, it will prevent their escape. 5. In tlie distribution of baggage, speak up as though you were on the tented field, at the windward side of a whole brigade, and wished the whole world to know that you are an assistant baggage-master. Many other useful hints will be given when initiated. Application may be made to anv railroad station or on board any steam- boat. " Viator. PEARS AT BOSTON. According to the last number of Hoveifs Magazine, the show of pears at the late exhibition of the Massachusetts Horticultural Society far exceeded that of any former year. In common with many other parts of the country, the season at Boston seems to have been unusually favorable to this, fine fruit, specimens of Diel and Flemish Beauty measuring eleven to twelve inches in circumference, and of the White Doyenne and Beurre d'Anjou, ten inches in circumference. The extent of the collections may be inferred from the fact that Hovey ed and executed. The Landing of the Pilgrims, in massive silver, belonging to Mr. Thayer, of Boston, and manufactured in London, is seen still farther on. Passing by the prize-cup otiered for the best article on Jurisprudence, we come to the last of this show, the case from Smith, Nichols, & Co. These are rich wares, but inferior to some of those we have mentioned. This series of cases contains more massive wares, and wares more floridly ornamented than those of the American manufacturers described in our last. A few of them are probably superior as exquisite works of art. But for chaste designs, elegance of pattern, and quality of material, we think the American compares very well with the English ware. We say this not to disparage the English, but as a fact, which may be fairly stated to the honor of our own manufacturers. Still we ought not to pretend to compete exten- sively in this department with the English, for our manufacturers must have produced the richest of these samples at a great risk of loss, since we have 856 THE GREAT EXHIBITION". not — or should not have — one purchaser for there, where the English have many. There are many Englishmen, each of whom could " buy out" a score of our wealthiest men. Passing to the opposite side of the stair-way, by the large and very sub- stantial Axminster Carpet, suspended there, let us commence a return along the row of tables }»arallel to the route just passed. The show of Hayes' Royal Irish linen thread need not detain you. The cases beyond are more attractive. The first is filled with wares manufectured by Chas. II. Farquhar & Son, Edinburgh, consisting of goods for the use of hunters, , on the sh.tft, E, of which it may be said all the peculiar mo- tions are transmitted ; F is a sector cam on this shaft ; it has two pins on its inner face, and as it revolves, these pins take into the arras of the star-wheel, H, which moves said wheel two arms for every revolution of cam F ; G is a ■wheel on the stud of II, it gears into a wheel coupled with the one J, which gears into the pinion, K, and revolves its shaft, L. On the other extremity THE GREAT EXHIBITIOK. 381 of this shaft is secured the mould or cell disc, M, in the_ conipartments of which the tobacco is pressed. By the motions described, it will be observed that the mould disc, M, has an intermittent rotary motion, and that one quarter of it (one cell) is moved every revolution of the shaft, E ; N N are pilinans secured on the shaft, E, and attached to the toggle-jointed levers, 0 O. These levers ])ress the tobacco in the moulds, for as the shaft, E, re- volves, the pitman, N, being placed eccentrically on it, as they draw down, they make the levers, O 0, force a pressing-head into the cell or mould of M, and press the tobacco firmly in the same; thetoggl^r-jointed levers will recede when the pitman, N, changes their position in rotation. There are four pressing sinkers as heads, P, they are secured to the ends of the levers, O, and rotate with an intermittent motion on a small slide shaft. The reason for this arrangement is, that after a presser-head or sinker has pressed about twelve plugs, its face gets gummed up, and will not press well. To obviate this ditlicuky, a clean presser-head is presented after twelve plugs are oressed, by the diity one being turned down by a rod operated by a small pinion ; the unclean sinker dips into a trough of water below, and is scrubbed with a ^small brush, and so on, the presser-heads rotate, press, get dirty, and are cleaned. At the back of the cell or mould disc, M, is the revolving pLate wheel, W, the bottom o( which forms the solid back of the mould or cell, in which the plugs of tobacco are pressed. When a plug is pressed, the levers O 0, recede, and that cell or mould rotates, until it comes opposite to the receiving compressing box, Z, behind, into which the pressed plug is dis- charged or forced by a plunger attfiched to the thrusting rod, Y, which is secured to the wheel, X, eccentrically, which gives it a reciprocating motion. The mould-boxes are filled or fed from hopper, V, into which the loose roll of tobacco is placed by two feeders, S and T, the one, S, receives it from the hopper, and carries forward as much as will be a plug, to the one T, which then takes it forward and forces it into the back-side of the lower cell or mould of M. The feeding motions of T and S, are by levers, R and T : the one, E, is operated by a cam, Q, on shaft E, which forces it forward, and then it springs back to feed forward another plug. Thus there is one cell or mould of M, filling, one in which the tobacco is "being compressed, one being-^ dis- charged, and one passing empty to get filled, all the time. The back of the pressing cell— the plate-wheel, *W, is kept clean and free from gum, because it geai's into teeth on the back of M, and revolves. As this wheel revolves it is met with a sponge at one side, and above that it is oiled with a roller rubber. This softens the tenacious gum of the tobacco, which is then easily scraped off by the broad scraper seen at the left hand side. This enables the moulds or cells of M always to have a clean back. This is essential to the successful working of the tobacco-pressing machine. The common presses for pressing tobacco are very defective ; this one is entirely new in principle, construction, and all its operations. The I'eceiving compressing box, Z, into which the plugs are discharged from the moulds or cells, embraces a princi|ile essential to the success of a tobacco- pressing machine. If the tobacco was freely discharged when quickly pressed into l)lugs, it would soon lose its form and compactness. This receiving corn- pressing box or contractor, has its bottom, top, and sides composed of endless belts, and it is of such a size as to hold the plugs under pressure while con- fined for about half an hour, during which time the plugs lose their elasticity, and always retain their form after they are discharged. This machine presses abotit twenty plugs per minute, and the receiving compressing box contains a great many plugs, as it is somewhat long. When full, as one pressed 362 THE GREAT EXITIBITION". plug is tliiiist ill by the lever, Y, one is discharged at the upper end, ready to be packed up, and so on, continually. The pressing power of the press can be increased by extending or dimin- ishing the di-^tance between the back and front ends of the levers, they l)eing attached to the cross-l)ar at the back of the machine, which can be shifted forward or back by the large screw rods, one of which is seen passing through them. This is a good arrangement for graduating the pressing power. PLOUGHS, (fee, BV RUGGLES, NOUKSE & MASON. WQ*\.kU^ • Tins enterprising house displays a greater variety of implements of their own manufacture, and of most excellent quality, than any other exhibitor of agricultural implements in the Palace. We specify a few of these : Ploughs, in series. — These are of all sizes from the deep-tillers, " No. 77," with a capacity to carry a furrow from 9 to 13 inches deep, by 15 to 17 inches wide, to those 5 to 8 inches deep, by 9 to 13 inches wide. Then we have their sod plough ; plough for stiff soils, turning furrow^ 6 inches deep by 9 inches wide ; the swivel or side-hill plough; plough for stubble land ; the double plough, or soil and sub-soil in one, &c., is one of the newer forms that have fallen under our notice. This consists of a movable India-rubber "valve" in the top of the pump, connected with the lever, and which therefore rises and falls with it, produces the vacuum or tlie pressure ; for it may be made a lifting or forcing pump, at pleasure, and avoids much if not all the friction which is commonly attendant upon pistons and valves. tremper's patent pneumatic governor, and regulating valves, for steam-engines, water-wheels, propellers, (fec. This reculator and steam-econo- mizer is on an entirely new pnnciple, simple, cheap, and not liable to get out of order. The action of the governor is so quick, that the steam is applied precisely as the work is put on the engine, and cut otf at the instant the work is taken off, keeping the power and work equal, a point in regulating no other regu- lator can do. In simplicity, regu- larity of its work, and saving of fuel, it is claimed to be superior to any other regulatoi'. Explanation. — A A is an iron frame for supporting the spindle, C, which is kept in motion by a belt running on the driving pulley, B. D D D D are four heavy me- tallic discs, presenting considerable surface to the air ; these are fixed to the ends of flexible bars which radiate from the bush or socket, G, this latter turns loosely upon the spindle, and can also slide up and down it. Affixed to G is the curved or spiral rod, E, whose action is simple and efficient. For when the governor is put in motion the spin- dle will impel the roller, F, attached er the spiral, which is consequently forced up, drawing with it the and its appendages; but when the discs have acquired a velocity that of the spindte, the further ascent of the spiral will cease. Should to it und bush, G, equal to ^^■1 THE RAILWAYS OF RUSSIA. the speed of the spindle diminish, the velocity of the discs will not slacken, on account of their ac(juired momentum, and in consequence their weight will induce the spiral to descend. The valve in>ide the valve-lxjx, M, is oj^erated by means of a rod, J, which, by the intervention of I, (constructed in the usual manner,) partakes of the traverse of tlie bush, but not of lis rotary motion. II is a stop to limit the descent of the discs, &c , this stop is secured to the spindle by the pin, L. The mode of attaching the rod, J, to the valve stalk, is shown at K. The valve is not shown here, but it will doubtless suffice to observe that it is perfectly balanced, so that it works as easily under any pressure of steam as when not in use, needs no packing, cannot get out of centre, and is free from every objection that the most criti- cal might allege against its efficiency. A governor of this description for a 100 horse-power engine weighs only 15 pounds. THE RAILWAYS OF RUSSIA. A French journal publishes from the Augsburg Gazette, an interesting account of the progress which has been made within the la-^t few years in the prosecution of railways in Russia. From this article we gather the following facts : The first railway in Russia was that leading from St. Petersburg to Tsars- kozela and Paulowski, two imperial residences, a distance of 17 miles. This |-oad was opened in 183G, by a company consisting in part of British capital- ists; and the shares, which cost |40 to $50, are now worth $60 to ^70. This was soon followed by the great enterprise undertaken by the Emperor, in which he took a deep interest, of a first-class railway from St. Petersburg to Moscow, 607 versts in length, or just about 400 Engli>h miles. In the pro- secution of the woik, it is well known by the friends of the late Major Whistler, who was one of the efficient engineers in the Western Railroad, in Massachusetts, that he was invited thither through the agency of M. Bodisco, the Russian Minister, and was employed in a very responsible situation in the conduct of the work, until his death, which took place a short time before it was finished. Under the agency of Mr. Whistler, a large number of Ame- rican mechanics were invited to Russia, and employed in the construction of locomotives and machinery. This work was constructed under the direction of the Minister of Public Works, Count Kleir Michel, aided by Majtjr Whistler, and was opened on the 1st of November, 1851. It is found to be of immense benefit to the com- merce of the country, and the business upon it is daily increasing. The pas- sage is made from the one capital to the other in 22 hours, which previously occupied four days in diligent travelling day and night. The Auf.'sburg paper goes on to relate that this line had been hardly finished, when the Emperor ordered the construction of another gigantic ri;atl between St. Petersburg and Warsaw. The track has been laid out, and thousands of laborers are now engaged in grading it. This road will be 1,010 versts, or 668 miles, long. It will pass by the cities of Louga, P.-koflf", Dunabourg, Wilna, Grodno, Vileka, Duna, Viala, Niemen, and Narev. General Gertsfelt, of the corps of engineers, directs the woiks of this road. While this great railway is in prosecution, a company has been formed at Riga for building a branch, which is to unite the seaport with the city of MONUMENT TO MR. SKINNER. 865 Dunabourar, ami thus connect Riga with the two capitals of Russia and PolanJ. This branch, the track of which was laid out by the engineer Gon- zenback, will be about 138 miles in length. It will keep along the right bank of the Diina, and will pass near the cities of Johobstadt and Frederic- stadt. The capital is fixed at nine millions of rubles, and it is hoped that the Government will grant a guaranty of interest at 4 per cent. Another line, which is not yet begun, is to unite Dunabourg by Smolenski, with Moscow, and establi:>h a direct communicaaon between this ancient Russian capital and Warsaw, by the route which was pursued by the advance and retreat of the French army in 1812. In the south of the empire, the Government is about, it is siiid, to autho- rise a company, by granting a guaranty of 4 per cent., to undertake the con- struction of a railroad between Kharoft' and Odessa. This road will cross the Dnieper at Kreineetchong, above the rapid*, which obstructed the navigation of the liver. This road will benefit the commerce in grain in the same man- ner as the line from Dunabourg to Riga is destined to help forward that of timber. Finally, in the king.lom of Poland, where, for some years, the line from Warsaw to Mysolvitz, in Prussian Silesia, has been in full activity, two other lines are thoui^ht of: one from Warsaw to Bromberg, the other from the same capital to Posen ; but the arrangements necessary to be made with the Prussian Government for this purpose have not reached a satisfactory result. The liiie from Warsaw to Mysolvitz, a little more than 200 miles in length, puts the capital of Poland in communication by railway with Vienna and Berlin, and consequently with Paris. When the line which is to join War- saw to St. Petersburg is open for travel, which it is expected will be in about three years, the immense distance which separates France and Russia may be travelled over in four or five days. MONUMENT TO MR. SKINNER. Mr. Editor: — Yours of August 29th was received on the 13th, for which I thank yon very kindly. I certainly have nothing but the kindliest regards for The Plough, the Loom., and the Anvil : permit me only to except its articles which bear so strongly on the Tariff". I could not do otherwise. It has John S. Skinner for a father. "And why should I like it on that account ?" will you or any other one ask. I moved to Mississippi in 1830. In January, 1831, I moved to a spot within ten feet of that where I now write, and during the year I began my agricultural reading under J. S. Skinner. Soon — proliably in 1832 — I bought the old series, then published, of the American Farmer, and continued taking every paper he put his hands to, until our Master took him hence. I hrive ever felt that I was more indebted to Mr. John S. Skinner than to any man alive. Feeling thus, I have, on one or two different occasions, proposed to honor his name by aiding in erecting a monu- ment to his memory. I will again propose it. Will the agriculturists who were subscribers to Mr. Skinner's works consent to honor his name by some memorial? Could we as his friends be permitted to provide a stone for the Washington Monu- ment, with an inscription somewhat of this character ; viz. : "• The admirers of the persevering efforts of John S. Skinner to build up the agricultural inter- ests of America, as shown by the American Farmer, (fee, rocesses which are employed in securing these results, although we are told that the first point is gained by condense ing the water gases, and then passing them througli a heated retort contain-' ing carbonaceous matter, and afterwards, we are told, these gases are •' admitted in regulated quantities into retorts, where carbonaceous matter is undergoing distillation or decomposition, and by which they are rendered highly lu- minous." These patentees suppose that upwards of fify per cent, may be added to the volume of gas yielded by all descriptions of materials ordinarily used for that purpose without any diminution of the illuminating power, so that 15,000 cubic feet will be the probable future product from one ton of Newcastle coal, and 75,000 cubic feet of London gas, from the same quantity of Boghead Cannel. The discoveries here set forth may be of great importance, in view of the ordinary modes of manufacturing gas^ and in this f ict we have very satisfac- tory evidence of the value of any discovery like that which we described in our last number. Several letters and personal applications on the subject show that the public understand its importance, and are disposed to avail themselves of any real improvement in the mode ol' lighting their houses. Taking this subject in connection with that of heating buildings, f»ublic and private, we have a very wide scope, and if successful, we do the public great good. We have lately seen some allegeil discoveries in reference to this latter process, that seem quite promising, but we are not sufficiently familiar with the claim to make any statement on the subject. It will be published as soon as it is properly prepared, without doubt. Bleanwhile, we advise all to take heed of all pretenders, and thoroughly investigate the subject, to see tvhether the alleged improvement is really such, and also whether it is the property of the claimant. We are inclined to think that large amounts have recently been thrown away upon claims that are utterly worthless. 368 .BREEDING CATTLE. BREEDING CATTLE. The following judicious remarks in relation to the brepcling and manage- ment of cuttle, are takt-n from the American- Herd- Book^ an able work, by Lewis F. Allen, Esq. : " To such as intend to breed cattle of decided excellence — and they, we hope, constitute all — we recommend them to select bulls o^ m\\y mode > ate size, coupled with all \\\ii fineness of bone and limb, consistent wiili a proper masculine vigor and energy, coupled \^\i\\ fullness of carcass, anil rip^ni ss of point*, so as to embody great substance within small coirpa^^s. In addition to this, let him be as deeply bred, that is, of as pure blood, and of as long ancestry, (not depending on the herd-book altogether for tliat, as many of the very best class of animals have comparatively »\\oy\, herd book pedigrees,) as possible; and above all, let him be descended of good milking stock, when milkers are to be bred in his progeny. Your cows, we will pre>ume, are such as your opportunities enable you to procure, bnt of approved blood. If the bull selected breed well to your cows, have no fears to continue his services to a second, or even a third generation of his own get. ?iich prac- tice will produce unifortnity, and uniformity is one great excellence. No matter for the color, so it be within the short-horn colors. Above all thino-s avoid coarseness, looseness, nabbniess, and a general tendency in the animals to run their valuable jioints into ofFal. Such cattle, of whatever breed, are great consumers, bad handlers, light provers, tender of constitution, ;ind un- satisfactory altogether. If you have an occasional production of this sort, transjir it to the shambles or elsewhere, with all dispatch On the jirineiple that "like begets like," which is an unerring law of nature in the long run, with the presence of such in your herd, you will be j)erj)etually afflicted with the production of animals, which, by hereditary descent, synipath}', and the thousand accidents springing from association, will be neither creditable to your good breeding, nor satisfactory to yourself. Feed well, not lavishly. Your cows should be in good breeding and milk- ing condition, nothing more, and your bulls in fair working ordi-r. Sueh is the condition most consonant to nature, and jiroductive of the highest animal health. The scale of points laid down in our introduction, with the occasional remarks on the practice of good breeders, as we have jiassed in our history, detail what a good animal should be. These, together with a clo^e examina- tion of the general figure of good cattle, as illustrated in our plates, will aid the judgment of the breeder. AVitli a well-balanced judgment of his own, and a sound experience, they will be a safe guide, and he may go on his way rejoicing. A single woi'd to such, if any there be, into whose liands these pages may fall, as deride the value placed on superior cattle by their breeders, and such as know their real worth. Breeding ^oorf animals is a subject of great labor and incessant care. Such labor cannot be bestowed for nothing. To breed successfully, requires skill, talent, research, observation, and all of these of a high order. Let the breeding of our fine stock fall into unworthy hands, and hardly a single generation of man will pass before the real lover and ])ro- moter of the matchless herds which now so proudly embellish many of our rural estates — a source of pleasure, of pride, and of comfort to their [)osses- 8ors — will mourn their degeneracy, and which the time of another generation with great labor and constant solicitude would scarce suffice to reinstate in their former splendor and excellence. Talent and labor of this kind cannot be had for nothing, and without remunerating prices be maintaiui'd, the downfall of the ehort-horns, in America, will sooner or later be at baud. USEFUL PROBLEMS. 369 CHINESE MAGIC MIRROR. The description of the metallic mirrors manufactured in China, given in the Cosmos, will be read with interest. A deal of attention, says the writer, has been given in Europe to certain metallic mirrors fabricated in China, in which, forms of letters, flowers, and animals are embossed on the back, which is not polished. On looking directly and as closely as possible on the polished face, no trace of these figures is seen; but if the mirror is made to reflect the rays of the sun upon a wall or screen, the ornaments on the back are plainly seen in the reflected light. Many attempts have been made to explain this phenome- non, but hitherto unsuccessfully. On the 1st of April, however, M. Biot ex- hibited to the Academy of Sciences, in Paris, one of these mirrors made by M. Lerebours. It appears that in 184Y, MM. Arago and Biot suggested an explanation, founded on the fact that, as the embossing of the back surfaces gave difterent thicknesses, and therefore different resistances to the metal, when the face came to be polished, the surface opposite the raised portions would be more resistant, and would be raised in a convex fonn, wliile that opposite the hollow would, under the same pressure, be slighUy concave — these effticts being so slight as to be invisible to an ocular examination of the surface, but becoming manifest by the deviations impressed on the reflected rays. To test this theory, M. Lerebours took an ordinary daguerreotype plate of copper plated with silver, and on the copper back he engraved a crescent, and then polished the plate. Looking directly on it, and as carefully as pos- sible, nothing is seen ; but when the sun's rays were received on the plate and thrown on a screen, the form of the crescent was clearly defined on the reflected image, darker or lighter than the rest, according to the distance of the mirror from the screen. rOR THE PLOnOH, THE LOOM, AND THE ANTIL. USEFUL PROBLEMS. TO FIND THE FLOW OF WATER THROUGH TUBES. What quantity of water will be discharged in twenty-four hours by a tun- nel 5 feet clear in diameter, twenty-eight miles long, descending 18 inches in each mile, starting with a head of 12 inches above the top of the inside of the culvert ? Also, what quantity of water will be discharged in twenty-four hours by an iron pipe 30 inches clear in diameter, of the same length, and the same head and fall ? The first, I find, will discharge 20,649,600 gallons, and the second will discharge 3,650,400 gallons in twenty-four hours. The calculations are made on the supposition that the tubes are perfectly straight and cylindrical, so as to cause no eddies, and permit no air to lodge in the upper parts of bends, which, if permitted, would materially diminish the discharge. The formula used in the calculation is derived from experiments detailed in the Edinburgh Encyclopcedia, art. '• Hydrodynamics," and may be ex- pyessed thus : Let d be the diameter of the culvert or tube; h the total head and fall ot VOL. VI. — PART V. 24 370 PROFITS OF WOOL-GROWING. water, or the height of the water in the reservoir above the middle of the lower end of the pipe ; I the length of the pipe, all in inches ; then the velo- city in inches per second, with which the water will flow in the pipe, will be v=2Z^— — -, which, in the first case, by calculating, I find to be 23 + per second ; and in the second case, 16.9 inches per second. Now, 23+ inches per second will give 57,360 yards per day ; and as it is known that a cylinder of water 1 inch in diameter and 10 yards long, is one gallon, it follows that each yard of the culvert, GO inches diameter, con- tains" 360 gallons ; but 360 x 57,360 = 20,649,600, as before. In like man- ner, one yard of the 30-inch tube contains 90 gallons, and the velocity through this pipe of 16.9 inches per second, gives 40,560 yards per day, and this multiplied by 90, gives 3.650,400 gallons per day. By a similar calculation, I find if a 60-inch tube, with a similar slope, is only thirteen miles long, the velocity of discharge will be 24.78 inches per second, and will therefure discharge in twenty-four hours 21,330,000 gallons. In like manner, it will be found that a tube of 20 inches diameter, and 4 miles long, with a head and fall of 100 feet, will discharge about one sixth more water than three tubes of 12 inches in diameter of the same length, ■with a similar head and fall. TO FIND THE LENGTH OF AN ARC OF A CIRCLE CONTAINING ANT NUMBER OF DEGREES. Ride. — Multiply the number of degrees in the given arc by 0.0087266' and that product by the diameter of the circle. Tlie decimal above is found by dividing the circumference of a circle whose diameter is 1, by 360 degrees ; the quotient will be the length of the arc of one degree: that is, ' ■- =0.0087266 =arc of one degree of a circle, o 360 ° whose diameter is 1. Exami^le. — What is the length of an arc of 10 degrees 15 minutes in a circle whose diameter is 68 ? 10° 15'= 1 0.25 X .0087266 x 68 = 6.082396 = Arts. ESTABAN. PROFITS OF WOOL-GROWING. Mr. McCormic, a wool-grower of Pennsylvania, communicates to the Western Plough-Boy \i\?, expeiience as to the profit of wool-growing. lie says: "I shall confine myself more particularly to my experience with a small flock of extra Saxon Marinoes, of 15 head, which I purchased of Mr. Mc- Ceaver, of Washington county, Pa., for wbich I paid him 8125, in April, 1851. The 15 head sheared in June, 1851, 58 pounds of well-washed wool, for which I received 75c. per pound. That season I raised but 8 lambs, 10 of said ewes only were with lamb, the other 5 being but two years old. In 1852, I had with the old stock and the 8 lambs, 23 head to shear; they sheared 86 pounds, for which I received but 60c. per pound — wool being lower than in 1851. I raised 12 lambs, and sold them in July for $3 per head, thinking they could not stand the drive to this State. I sheared STOCK AND FAEM PRODUCE OF THE CANADAS. 871 said sheep about two weeks since ; they sheared nearly four pounds average? some of them shearing as high as five pounds, and I have 14 lambs, worth $3 per head. I have not sold my wool, but I shall ship it to Licking county, 0., where I expect to get 80c. per pound, wool being higher this year than for some years past, and no doubt will remain so for some years to come. Now, Sir, I will figure a little, and see if I have made any thing, after paying |8 33^ cents per head for my ^heep. Cost of sheep April, 1851, . . . . - Expense of pasturing from April till June, 1851, Received for 58 lbs. of wool, June, 1853, - Raised 8 lambs in the year 1851, June, 1852, the 23 sheep sheared 86 lbs., at 6(5c. per lb., July, 1852, sold 12 lambs for Cost of keeping from June 1851 to 1852, - - - June, 1853, sheep sheared 88 lbs. at 75c. per lb., This year have 14 lambs, at $3 per head, - - - Cost of keeping from June 1852 to 1853, - - - The old stock still worth, ------ Deduct cost and keeping, ------ Net profit from April, 1851, to June, 1853, on $125, - - $211 00 Tbe expense of washing and shearing I have not calculated, it would not exceed, for the three shearings, $10." $125 00 1 50 43 50 40 00 51 60 36 00 32 00 66 00 42 00 34 00 125 00 403 00 192 60 STOCK AND FARM PRODUCE OF THE CANADAS. In a letter from W. L. Mackenzie, published in the Denville Independeni we find the following in relation to the production of the two Cauadas : In all Upper Canada, there are 99,860 occupiers of laud, of whom only 3,080 occupy above 200 acres ; nearly 10,000,000 acres are then occupied, of which over two thirds are cultivated. The crops of 1851 were, wheat, 12,692,862 bushels ; cats, 11,193,844 "bushi.'ls ; Indian corn, 1,696,613 bushels; potatoes, 4,987,475 bushels; tur- nips, 3,644,942 bushels; hay, 681,782 tons; wool, 2,699,764 pounds; maple sugar, 3,581,505 pounds, &c. Oth<^r products, (fee, were butter, nearly 16,000,000 pounds ; cheese, 2,226,746 pounds; beef, 817,646 barrels; pork, 528,129 barrels; fulled cloth, 527,466 yards. There are in Upper Canada, 193,982 bulls, oxen, and steers; 296,024 milch cows; 254,988 calves and heifers; 203,300 horses ; 068,822 sheep; 569,257 pigs. Lower Canada has 94,449 occupiers of 8,113,915 acres of land, of which 3,605,517 are cultivated. The crop of wheat last year was only 3,075,868 bushels; of oats, 8,967,504 bushels; of potatoes, 4,456,111 bushels; of hay, nearly a million tuns ; nearly a million and a half ponnds of wool ; six million pounds of maple sugar; nearly ten million pounds butter; 223,870 bairels of pork, &c. Lower Canada also manufactured 780,860,950 yards fulled cloth; 889,523 yards linen ; 860,650 yards flannel. 372 GERMAN- AGRICtTLTURE- GERMAN AGRICULTURE. Each German has his houso, his orchard, his road-sitle trees, so laden witli fruit, tliat if lie did not carefully prop up and tie togeth<'r with wooden clamps, tliey would be torn nsunder by their own weight. lie has his corn- plot, his ])lot of mangold-wurt/.el, or hay, or potatoes, or }iem|>, &c. lie is his own master, and he. therefore, and every branch of his family, have the strongest motive for constant exertion. You see the effect of this in his in- dustry and his economy. In Germany, nothing ia lost. The produce of the trees and the cows is carried to market; much fruit is <]ried for winter use. You see it lying in the sun to dry. You see strings of them hanging from their chamber win- dows in the sun. The cows are ti'pt up for the greater part of the year, and every green thing is collected for them. Every little nook, where the grass grows by the roadside and brook, is carefully cut with the siekln, and carried home on the heads of women and eliilcbvn, in ba-kets, or t'ed in larg^- cloths. Nothing of any kind that can possibly be made of any use, is lost; weeds, nettles, nay, the very goose gms-; which covers waste places is cut and taken to the cows. You see tb.e little children standing in thu streets of the vilhgea, in the streams which generally run down them, busy washing these weeds, before tbey are given to th<' cattle. They carefully collect the leaves of the ma'sh-grass, carefully cut tlieir potato-tops for them, and even if other things fail, gather green leaves f-ora the woodlands. One cannot help thinking continually of llie enormous waste of such things in England, (;f the vast quantity of grass on banks, liy road- sides, in the openings of plantations, in lanes, in church-yards, where grass from year to year sj^ings and dies, but which, if carefully cut, would maintain many thousand cows for the poor. To pursue still further this subject of German economy ; the very cuttings of the vines are dried and pn'served for winter fodder. Tlie tojts and refuse of hemp serve as bedding for the cows; nay even the rough stalks of the poppies, after the heads have been gathered for oil, are saved, and all these are converted into m.'inure f )r the land. When these are not sufficient, the children are sent to the woods to gather moss ; and all onr readers, fnmiliar with Germany, will remember to have seen them coining homeward with large bundles of this on their heads. In autumn, the falling leaves are ga- thered and stacked for tlie same purpose. The fir-cones, vehich with us lie and rot in the woods, are carefull} collected, and sold for lighting tires. In short, the economy and care of the Gerinan peastnts aie an example to all Euro|>e. They have for years, uny, ages, be« u doing that, as it regards agricultural management, to vvhicli the lii'itish jtublic is just now beginning to open its eyes. Time, also, is as carefully (conomized as every thing else. They are early risers, as may well be conceived, wIk n the children, many of whom come frotn a considejable distance, are at school at six in the in, and on the other side a like time table for down trains. Tlie distances betweeii the stations are laid out on the outer circles, and the hands of the clock ])oiiit to the hours and minutes which are laid out on an inner circle. The clock is to be made perfectly tight, and secured to the locomotive in front of the engineer. It may be regulated and locked by the local superintendents, which will prevent disas- ters arising from a ditference of time in the ditlV-i-ent watches of the conductors or engineers. By such a clock, the engineer will know at a glance the rate at which he should run his engine to arrive at the e.\act time at every station. — Scientific American. Effects of Internal Improvements. — The town of Fayetteville, N. C, situ- ate in a great agricultural region, has for years had to depend for its supply of hay on the New-York and other northern markets. Recently the "Western plank-road, connecting with that city, has been finished, and a few dnys.igo they received over 10,000 lbs. of hay, (of the North.) brought in from Forsyth co., N. C, at $1 25 per 100 lbs. The Fayetteville Observer says : "We learn that such hay has been abundant in that county at 30 cents, per 100 lbs., but that since that article has been brought liere at a profit, it has ri^en to 50 cents. The meadow from which this hay came, has yielded at the tirst cutting this year about 2,500 lbs. per acre — of herds-grass, clover, &c. At the second cutting it will yield fully as much more of blue grass. Five thousand pounds, worth formerly, at 30 cents, $15 per acre, worth now at 60 cents, $J5 per acre. Tills shows a clear gain to the farmer of ^10,000 per annum i)er acre, or interest equal to an increase in the value of his land of $1G0.GG per acre." KiLLi.KG Insects. — At a recent discussion by the members of the Massachusetts Horticultural Society, the value of sulphur and quicksilver in destroying insects was thus estimated. ^Ve know these gentlemen well, and their opinions are reliable. Dr. Wight stated that he had satisfactorily tested the value of quicksilver and sulphur in destroying insects. Three years ago, he bored a hole in an apple tree, pouring in quicksilver, and plugged up the hole tight. One year after, he opened the hole, and found the quicksilver in the same state and the same quan- tity as when put in ; it had not undergone the least change whatever. In another tree he bored a similar hole, and inserted roll brimstone. A year afterwards, it was opened with the same result as the other experiment; not the least change had taken place; the sulphur remained as when put in. Mr. C. M. IIovEY thought this a perfectly convincing proof of the utter falsity of such experiments. Dr. Wight was a careful observer, and accurate in all his experiments; and he trusted he would forever set at rest, at least with all reason- able men, the nonsensical idea that the quicksilver or sulphur would be decom- posed and absorbed by the sap, and carried throughout the tree, poisoning the insects which fed upon the leaves. It was an cinhual ])aragraph for the news- papers, and underwent annital trials by persons who believed all they read in them, especially upon agricultural or horticultural topic;, and who ah\ ays reported successful results. If these discussions elicited such facts as these, their impor- tance could not be questioned. Massachusetts Coal-Fiklds. — President Hitchcock's report to the MasPachusetta Le- gislature, in relaiion to the coal-fields of this State, has been publi>hed. The coal-field covers an area of ponie five hundred equare miles, and baa been wrought in fifteen or twenty different localities. Gold Brick. — We arc informed by the El Dorado Nana that the clay which a Mr. Herwick is using for the manufacture of brick contains considerable gold. One day a miner took a wheeUiarrow, and conveyed the dirt some distance, and made three dollars in half a day out of this clay. editors' jottings, ETO. 877 Trains out of Boston. — ^One hundred and forty-two railroad trains leave Boston, daily, viz: by Old Colony. 17; Providence, 18; Worcester, 25; Fitch- burg, 26 ; Lowell, 15; Boston and Maine, 30; and Eastern 11, This of course, includes all the branches. The same number return daily, likewise. The New Tunnel Borer built at Hartford, works M-ell. Instead of leaving a core to be removed by blasting, as tlie Iloosac Machine does, it cuts an entire circle, and is so constructed that the chips of the rock can all be removed while It is in motion. The cost of the machine is about |25,000. — Exchange. We are not quite sure that not " leaving a core" is a gain over the action of the Hoosac Machine. If the time of the Machine and the wear of tools is to be used up in doing what a blast of powder will do in less time than the machine requires, the gain will prove a minus quantit}'. In such machines it is emphati- cally true, that actual experiment is worth much more than the finest theory.— Ed. p. L. & A. Discoveries in Iron Worktno.— The National Intelligencer says that an im- portant announcement in England, and which is exciting great attention, is a development of new principles in iron metallurgy. The general opinion of those who are competent to judge, says the Mining Journal, is that the inventions and discoveries referred to will open an entirely new era in the manufacture of iron, not only with regard to its various multiplications, but to the construction and arrangement of apparatus also. Immense quantities of very valuable ore have lately been discovered in Northamptonshire, also in Yorkshire and in the west of England, within easy reach of the iron masters of Monmouthshire and South Wales. If half these rumors be correct, the iron trade will be revolutionized- To Prevent the Putrid Ferjiextation op Urine. — A small quantity of tnufiatic acid should be poured into or upon it. It unites with the ammonia, and forms the muriate of ammonia. Fruit Trees and Gas. — The leakage of gas-pipes is found to be destructive to trees growing near them. Thunder tN Limbo. — ^An exchange says, a gentleman in Towa proposes to keep cities free from thunder-storms " for so much per jrcar." To most people, this ofter would be looked upon as preposterous, and yet it is not. Wo have no doubt whatever that an outlay of $10,000 would keep New-Yoik as isolated as a glass table with sealing-wax legs. What a gentleman in Iowa proposes to do for us, has already been done for the vine-growers in the south of France. By means of a v,-ell arranged system of lightning rods, a whole district has been rendered inaccessible to those destructive hail storms which so frequently follow in the train of thunder showers. What has been done in Fiance, can be done elsewhere. If we can teach lightning to write, we can teach it to behave itself. Economy in Feed. — To feed an ox to one thousand two hundred pounds weights, usually takes five years ; while the same weiglit of poultry can be made ready for the table in about three months, and at less than half the cost in food< So says an English poulterer. Gum Arabic. — In Morocco, about the middle of November, that is, after the rainy season, which begiis in July, a gummy juice exudes spontaneously from the trunk and principal branches of the acacia tree. In about fifteen days it thickens in the funou', down which it runs either in a vermicular or worm shape, or more commonly assuming the form of oval and round tears, a'lout the size of a pigeon's e,i?g, of different colors, as tliey belong to the white or red gum tree. About the middle of December, the Moors encamp on the borders of the forest, and the harvest lasts six weeks. Thii gum is packed in very large sacks of leather, and brought on the backs of bullocks and camels to certain ports, where it is sold to the French and English merchants. Gum is highly nutritious. During the whole time of the harvest, of the journey, and of the fair, the Moors of the desert live almost entirely upon it; and experience has proved that six ounces of gum are sufficient for the sup- port of a man during twenty-four hours. 378 LIST OP PATENTS. Portrait-Paixtixg. — ■Nfi:?. Spexceh. — Aniul the numerous collections o* paiiitiiii^s tliftt We have visited, wc have seldom been so much attracted I'V exhi bitious in tliis department uf art, as by tliose of Mrs. Spencer. They are quite superior and life-like. Tiie elegant st\le of her work has led us repeatedly to inipiire the name of the artist. Specimens of her painting may bo seen at the rooms of the Art-Uuiou, and at her studio, 193 Bleeckcr street. NEW BOOKS. Golden Link, or, Poems and Tales for the Young. By "W". Olavd Bocrne, A. M. New York: Charles Scribner. 1854. 256 pages. The songs of a nation, according to imiversal belief, materially control the cliarac- ter and action of a nation. How much more do the book^, in poetry and prose, placed in tlie hands of children, and wliich they read and devour as thny do their din- ners. If tiie food [itomotes the growth of the body, so does siicli mental food modify and control the mind and lioart. Mr. Btiirne not only uuderstands this, but knows how to profit by his knowledge. He loves children, and lie admii-es goodness, and lie uses his talent in an efficient manner. This book is evidence of all this. His tales are very interesting, and each involves important truth. Tiius, "The Broken Mast" illustrates from liistory, the iTact that the break'ng of a mast, tliough a tiivial event in itself, may overthrow a State. " Bill Smith's Fourtli of Jul}' " shows that Liberty does not involve the riglit to do wrong. "The Scotch C^uarry Boy, or, The Boy who wrote his name on the Sand- stone," illustrates the inijiortance of writing one's name so that it will tell something, and lie uses the life of Hugh Miller, the great geologist, as an example. The book, as a whole, deserves a conspicuous place iu every child's library, and iu every Sab- batiischcol library in the world. List of Patents Issued, FROxM OCT. 7 TO NOV. 1. Joel B.irker, of Boston, Mass., for improvement in car-wbeels. Eliliu R. rtenson, of Warsaw, New^Vorlc, for Smprovemeiu ia slut macliiiies for window bliuJs. Oardiier A. Bruce, of Meoliauicsbiirg, 111, for improvement in corn-planters. A. A. DiClcFon, of OvifTin, Ha , for improvement in in:icliiiK's fur lofppinf; cotton in tlie fields. Mark Fislitv and Jidiii II. Norri") of Trenton, N. I., tor iinprovemenl in apparatus for poliahiiig anvils. Jo-eph F. Flnndi-rs, of Newbiiryport, Mass., for tmpfovt'tnenl ici machines for rubbing and polish- ing leiiilier. Josliua Oibhs, of Canton, Oliio, for improvement in machines for grindiiii? plougli-castings. Robert A. Graham, of Now-Paris, Oliio, fi.r im- provemeut in ploiiglis Thomas C. niit-prcavcs, of .Sc-hpii.'ctady, N. V., for im|irovement in corn-liiiskinR nincliines. William Ilor^fiill, of New-Vork, N. Y., for im- provement in annUiicialors for hotels. lUchard Krtchhm, of Peneca Castle, N. Y., for ImproTement in straw-cutters. Z idok II. Mann, of Newport, Ky., for improve- ment in car-wheels. Denj. Rutter and Ilenvy Rowzcr, of Pique, Ohio, for improvement in smiil-maciiiiicri. John C. f r ) Salomon, of Wasliinglon, D. C, for improvement in rotary steain-eiigines. Genrge S. G Speiicc, of Boston, Mass., for im- provement in cooking-ranges. Edward Brown, of King'?. N. II., assignor to Jo.>-iah Noicro**, M. l> , of Simth Beading, iMass., for improvement in burglar al irms. Ephraim L. Pratt, of Woroi-stcr, Mass., assignor to Jami-s Sargeaot and Hani. 1 i'. I'\n er of Shel- bury, Ma.'-fl., for improvemi'Ut iu machine lor par- ing apples. Joseph C. .Strode, of Kast Bradford, Peiin., for improved hydraulic ram. . Ilc'iiry Vandewider, of A'bniiy, N. Y., for im» provement ni turbine water-wheel. James A. Wrxulbury, of Wincliestrr, Mass, and .Toshua Merrill and (;e()rgH Pa' ion, of Boston, Mass., for impriivenient in :'ir engines. Patented iu England, 5tli January, 1S.j3. Elizur Wright, of Boslon, Mass., for improve- ment in stopcock. LIST OF PATENTS. 879 John E. Anderson, of New-York, N. Y., for im- provement in throltlo valve urrangement. Edmund H. Graham, of Biddeford, Me., for improvement in magazine guns. Levi B. Griffith, of Iloneybrook, Penn., for im- provement in plough-beams. Archibald S. Littlefield, of Portland, Me., for improvement in self-acting switches. Leonard S. Maning, of West port, Mass., for improvement in cutter for boring wheel-hubs. Hiram Powers, now residing in Florence, Italy, for improvement in files and rasps. Philip P. Kuger, of New- York, N. Y., for im- provement ia maciiiue for turning spiral mould- ings. John Headdiri^ton Ward, of Sonora, Cal., for improvement in guld washers. Charles Treat Paine Ware, of New-York, N. Y., for improvement in propellers. William C Dean, of Jacksonville, N. Y., for im- provement in guioe for doweling felloes for wheels. Marshall Finley, of Canand:iigua, N. Y., for im- provement in daguerreotype plate holder. Charles B. Hutchinson, of Syracuse, N. Y., for improvement in machines fur juining slaves. J. Augustus Roth, of Philadelphia, Pa., for im- provement in process for dechloriaaling bleached fabrics. James H. MurriU, of Richmond, Va., for im- provement in looms for weaving coach lace John P. Hiiyes, of Boston, Jiass., for improve- ment in cooking ranges. Ozias J. Davie and Thomas W. Stephens, of Krie, Pa., for improvement in machines for punch- ing metal. John Newel, of Boston, Mass., for improvement in camphene lamps. Uichard H. Fr-indell, of Fayette county, Ky., as- signor to William J. ThuruKin, of Washington, Ivy., for improvement in plauing-machines. C. R. Brincjjerhoir, of Batavia, N. Y., for im- provement in ploughs. H. P. Bryam, of Louisville, Ky., for improve- ment iji hullers of grass teed. John B. Cullan, of Re.iding, Pa., for improve- ment in detachable lining lor the fire boxes of st«am-boiler3. Gilman Davis, of Roxbnry, Mass., for improve- ment in ash pans for locomotive engines. S. G. Dugdiile, of Richmond, Ind., for improve- ment in opening and closing gates. Chas. Goodyear, of New-Haven, Conn., for im- provement in co\ering iron with gutta-percha. N. Harrison and J. W. H. Metcalf, of Bridge- ville, Va., for improvement in hill-t^ide ploughs. Joseph Harri.*, Jr., of Boston, Mass., for im- provement in driving circular saws. Daniel Hill, of Bart 'iiia, Ind., for improvement in attachment of a h;irrow to a land roller. T. B. Jones, of Carloville, Ala., for improvement in cob and stalk cultvrs. H. M. Ki'lier,of Newark, Ohio, for improvement in winnowers of grain. J. J. Parker, of Marietta, Ohio., for improve- ment in straw cutters. Samuel Miow, of Fayetteville, N. Y., and Alex- ander nine, of Lafayette, N. Y., for improvemen' in rotary root-digging cultivator. Jacob L. Van Valkeiiburg, of Ogdensburgb, N. Y., for improvement in shaking shoes for win- nowers. Horace W. Woodruff, of Walertown. N. Y., for improvement in treating metals while in the molten state. D. U. Whittemore, of Chicopee Palls, Mass., for improvement in vegetable cutters. H, G. Robertson, of Greenville, Tenn., for im- provement in washing machines. Bnnford Gilbert, of Pittsburgh, Pa., for improve- ment in griddles. A. B. L-.itta, of Cincinnati, Ohio, for improve- ment in osfilUating engines. Leiland Foreman, of New-York, N. Y., for im- provement in life-bo:its. Wm. Stephens, of Pittst(m,Pa , for improvement in valve motion of oscillating engines. Jolm A. F.lder, of Westbrook, Me., assignor to John E. Coffin, of Portland, Me., for improvement in cutting bindirs' boards. L. M. Whitman, assignor to ?. G. AVise, of Weedsport, N. Y., for improvement in cultivating ploughs. George S. G. Ppence, of Boston, Mas?., for im- provement in cooking ranges. Ebenezer Beard, of New-Sharon, Me., for im- provement in propelleis. Edwin B. Bowditch, of New-Haven, Conn., for improvement in sofa-beds. Wm. Crighton, of Fall Kiver, Mass., for Improve- ment in shuttle motions for power-looms. Henry S. Crider and David Williams, of Lan- caster, Ohio, for improvfment in attaching artifi- cial teeth to the metallic plate. James J. Clark, of Philadelphia, Pa., for improve- ment i.i self-winding telegraph-registers. Chas. Flanders, of Boston, Mass., for improve- ment in steering apparatus. Benj. Frazee, of Durhamville, N. Y'., for im- proved mode of operating mill-saws. Robert Griffiihs, of Newport, Ky , and Georga Shield, of Cincitinati, Ohio, for improvement in machines for making railroad chairs. Geo. W. Griswold, of Carbondale. Pa., for im- provement in implements for cutting cloth. Thos. Hinkley, of HalloWell, Me., for improve- ment in instruments of plotting. Duniel Lyiiahon, of Buffalo, N. Y., for improve- ment in cutting boots. Wm. Mason, of Tatinton, Mass., for improve- ment in power-looms. Norman Millington and Dennis J. Gxirge, of Shaltsbury, Vt., for improvement in machines for figuring carpenters' squares. John Pender, of Worcester, Mass., for improve- ment in power-looms. Benj. F. Rice, of Clinton, Mass., for improve- ment in looms for weaving fancy-goods. John Scott, of Philadelphia, Pa, for improve- ment in air beds. Nathan Thompson, Jr., of Williamsburgh, N. Y., for imiirovi'd life-preserving bucket. Nathan Thompsrn, Jr , of Williamsburgh, N. Y., for improved life-preserving seat. 880 LIST OF PATENTS. Thomas E. Warren, of Troy, N. Y., for improve- menlin irou car-bidies. J. W. ■\VeallicTby, of Kingsville, Ohio, for im- provement in carpel-slri Ichers. Linus YiiU", of Newport, N. V., for improvement in door-locks. Harry Whitliiker, of nuffilo, N. Y., for improve- ment in the 8|iplicaliotiol liigli-pre^sure engines to scruw-proiiellcrs. Cilvin Adftins, of Pitlshurgh. Pa , for improved ■window-shutter, fastener and holder. G. T. Oeanre^r.-ird, of New Orlean?, La., for im- provement ill folf-atting bar-excuvalors. Ezra n. Jones, of l.itchfieUl, Me., for improve- ment in devices of a convertible dung-fork. Frederic P. Dimpfd, of Philadelphia, Pa., for Improvemenls in propelling vessels. Asustus EllHerj', of Boston, Mass., for improve- ment in lounges, Agn?lus Kllaer?, of Boston, Mass., for improve- meiit in library step-chairs. Woo'ter A. Flanders, of Sharon, Vt , for im- pruVbintnl in bee-hive.-. John D. Filkins and VVm. H. De Puy, of Lima, Ind , for iuipiuveinent in attaching horses to ploughs. Samuel Ilutchinso", of Unckport, fnd., for im- provement i.i cutlnig and planting potatoes. David S. Mackey and Jarvis R Smith, of Ba- lavia, N. Y., for improvement in w.ui'owera. E. G. Matthew-i, of Troy, N. Y., for improvement in machines for dressing stone. Clias. Pi'rley, of New- York, N. Y., for improve- ment in .■•hips' side-lighia. Alphonso Quaiilin, of Philadelphia, Pa., for im- proved valve-^aiige for bottles. Ifi'nry fy. Russel, of Hudson. Mich., for improve- ments in metallic piston packing. Wm. W. Richards, of Piiiladelphia, Pa., for im- provemen. in niakiJ g shuvel>.i, spades, &c. Benj. P. Snrg'nt, of i^utton, N. EL, for improve- ment in expanding hurs. -jhoes. Jacob T. .Sargent, ''f Sutton, N. II , for improve- ment in garden and oth. r hoes. David M. Smith, of r^pringfleld, Vt., foriinprove- mrpase S. VVaiti>, of Ilnbbardston, Mass., for improved machine for turning cylinders of wood. Peter II. Wat.son, of Washington, D. C, for im- provements in gem r;i'ing and condensing steam. Ante-dated May 2, 1853. Jacob V. A. Wemple, of Chicago, 111., for im- provement in grain separators. George Ca'vert, of Upiierville, Va., for improve- ment in bee-hives. Si^neoa Lapman, of Snlem, Obio, for improve- ment in devices for steering cultivators. Wm. R. Leonard, of New-York, N. Y., for im- provement in fluid metres. Wm. T. Merritt, of Hart's Villiice. N. Y., for im- proved mode of openiig aud closing g.ttca. Geo Wil'is'on, of Urnnswii-k, Me., for improve- ni' nt in machines for straightening aud curving rails. PART II.-VOL. VI. V. ^^r>yi ■w .r «'*4 DBTOTK) TO Bormrnno aito pbaotioal AomccLTTTaa— iiuauPAOTURnu— m»jha«ic8— SKW INVENTIONS— A BOirKD PBOTKOTXTB POLIOT — PAUK BUILD' ■06 — OOT- tA08 DBSIOHa — FKUIT TW1B9 — rLOITBliS — GA1lD«JII»0— BIBli, (uma, H0«aB8, H008. shbbp, poultry. &1. ,<;< IV K W X O R ML I PUBLISHED BY MYRON FINCH, No. 9 SPRUCE STREET. FOR THE PROPRIETOK. 1854. JOHN A. GRAY, PRINTER, 95 A 07 Cliff, cor. Frankfort St. INDEX TO PART II., VOL. YI. From January to June, 1854, inchcsive. [See also Index to Editors' Jottings and Mechanical Record, at the end of this table.] Aericnlture in Minmesota, 519. «' in Virginia, 390, 482, 544. " of the Saudwicli Islands, 714. Agricultural Fair in Massachusetts, 596. " Implements, 676. " prosperity, 381. " Society, U. S., 658, 602, 665, 722. " truths forcibly expressed, SS5. Algeria, Corn culture in, 488. Alsyke Clover, 053. American Camel Compaay, 733. Ammonia, Will dry gypsum absorb, 463. " and Uypsuni, 553. Analysis, Inferential, 469. ' " Proximate organic, 514. Animals, Breeding domestic, 668. " Cure of, 480. Apple, Time for grafting, 582. Austrian Salt-mines, 554. Axes, Manufacture of, 395. Bftby-Show in Georgia, 689. Barn, A Splendid, 12'j. Benzola Gas, 621. Birds, Song, 647. Bloomsdale, the residence of D. Landreth, Esq., 593. Book-Farming, 592. Brakes, New mode of applying the, 624. Bread-sluffa, Production, exports, and pricM of, 522. Breeding of Domestic Animals, 461, 668. '• " Fish, 647. " " Sheep, 899, 530. Bi-idge for the Ohio, Suspention, 619. Butter and Cheese, 689. Camel, American Company, 783. Oamelia Japonica, Culture of, 600. Carriages and Steam, 557. Oaat-iron rails for railroads, 492, 622. Cattle, Discussion about, 667. " Hints on breeding, gracing, 461. " Show, Great National, 42£>. Centre of population, commerce, and locoaetia*, T05. Chair, Inyalid's locomotiTe, 556. Charleston, LouisTille, and Cincinnati, 709. Cincinnati, Ohio and, 712. " Horticultural Society, 673. Circling land, 585. Clover, Alsyke, 653. Coal-ashes, 460. " fields, 459, 637. " formation, 509, 573, 701. " mine. New, 459. " trade, 642. Comparatiye productive economy of the U. States, 540. Consumption of foreign goods, 6S1. Corn crop, mode of cultivating, 5fJ8, 730. " '• Proximate organic analysis of, 514, " History and growth of Indian, 580. Corrugated iron-plates, 686. CottoH crop, 394. " experiments on, 588. " mode of cultivation, 465. " seed, Feedisg hogs on, 598. Cows, Good milch, 397. Cranberry, The, 652. Crops, Composition and value of, for food, etc., 659. Cultivating strawberries, 742. Culture of Camelia Japouica, 600. " Corn in Algeria, 488. " the Cranl^erry, 652. " Flax, 88S, 516. " Fruit, 449, 648. " the Hop, 650. '■ Melons, 672. " the Peach, .398. Curiosities of the Patent-Office, 676. Currants, Varieties of, 742. Decomposition, Importance of, 406. Discussion about Cattle, 667. Domestic Animals, Breeding, 668. Drill, Gardner's Rock, 616, Duties on Li«en, 573. East-Tennessee, 405. Editors' Jottings, 435, 495, 565, 626, 690, 753. Eleclrio-Gas, 453. " Time-ball, 468. Exhibition, The Great, 415, 471. Exports of Bread-stulfs, etc., 522. Fair, Massachusetts Agricultural, 596, Fallowing, get rid of Summer, 328. Family-marketing, 625. Farm-house, The, 526. Farming, ImproTencentg in, 418. " More profitable, 597. " In Virginia, 644. Feeding hogs on cotton-seed, 598. Female accomplishmetits, 457. Fertilizers, Patent, 732. Fish, Breeding of, 647. Flax Culture, 388, 516. Food for milch-cows, 659, Foreign goods, Consumption of, 681. Fruit Culture, 449, 648. " Glover's models of, 584. " Southern, 655. Fruits, Approved list, 746. Furs and Skins, 468. Garden, The Vegetable, 601, Gardner's Rock-drill, 616. IV Index. Gas Company, American, 662. " Benzole, 621. " Lights. 432, 453, 462. Geology and coal formationi, 509, 578, 701. Glidden's Shepp management, .129. Glorer's models of fruits, etc., 554. Government patronage, 717. Grafting apples, The time for, 6S?. " stone fruit, 450. Grain-drills, 744. GraTel-wall, Mode of buildinp, 434 Great E.xhibition, The, 415, 471. Grubs on peach-trees, 525. Guano, How to procure, 509. " Proper use of, 725. Guttapercha, 6SG. " " Substitute for, 456. Gfpaum absorb ammonia, Will dry, 463. Hints on breeding crazing-cattle, 461. History, etc., of Indian-corn, 580. Hogs on cotton-seed, Feecjiiig, 598. Hop-raising, 596, 65f). Horn, Softening, 626. Horses, Liniment for, 565. Important Railway Enterprise, 711. Improved Agricultural Forks, 743. Improvements in the South, 404. " " farming, 413. " " communication by highways, 553. Indian-corn, History, growth, etc., 580. Industrial Resources of Ohio, 713. " " " Virginia, 534 Inferential Analysis, 469. Inquiries for Farmers, 60S. '• " " answered, 744. Invalid's Locomotive-chair, 556. Iowa Coal-fields, 459. Iron, Manufacture of, 331, 558, 618, 682, 751. " Plates, Corrugated, 685. Japan manufactures, 618. Lands, Wood and timber, 40T. Leaves, Gather the, 406. Linon, Duties on, 573. '' ii olden time, 40fl. Liniment for horses, 565. Locust-tree, Management of, 645. Lumbering in Minnesota, 467. Manufacture of Axes, 895. " Iron, 381,538, 612, 682. " " Starch, 452. .Manufactures of Japan, 618. Manure for roses, 740. Manures, Experiments in Scetland, 401. " furnish food for plants, 451. Marketing, Family, 625. .Maesa'-liusntlR Auricultural Fair, 596. Marn.^MCAL Rkcord. (See Tditors' Jottings.) Mechanics, Progress and position of, 445, 536, 608, T49. Melodeons, Goodman's, 434 Men, Self-made, 6S8. Meteorology, etc., of Virgi»ia, 648. Mi'ch-cowH, fJood, 397. Minnesota, its agriculture, soil, etc., 519. Mineral Resources of IJollvia, 369. Minerals in New-Mexico, 409. Mining in Kew-England, 410. Mines in Pennsylvania, 537. " Austrian Salt, 354. Mowiog-Iand, Experiments on, 891. Xational Cattle-Shovr, Great, 429. Nkw Dooks, 441, 504, 568, 634, 697. New centre-table and desk, 751. New Telegraph Machine, 521. New-York State Agricultural Society, S47. " The Beaton, 677. Night-Soil, 663. Observations, Bcientiflc, 408. Ohio and Cincinnati, 713. Oil-cups, 515. Orange Family, 673. Orchards, How to renovate, 565. Patkkts. Lists of, 443, 507, 571, 635, 698, 757. Patent- Office, Curiosities of, 676. " Fertilizers, 7.32. Peach-trees, Grubs in, 525. Pennsylvania Mines, 637. Pigs and Turnips, 431. Pig-pens, Construction of, 531. Plank-roads, Improvement in, 486. Planting in Missis.«ippi, 729. Pomological Society, American, 666. Potatoes, Sweet. 662. Poultry-Show, National, 546. " for market, Preparing. 414. Printing-press, A wonderful, 412. Progress of Mechanics, 445, 535, 608, 749. Prosperity, Agricultural, 381. Pumpkins and Squashes, 670. Pure Water, 643. Quicksand, Digging \yeU3 in, 430. Railroad to the Pacific, 707, 756. Railroads, Cast-iron rails for, 492, 622. " Suburban, 408. Reapers, Trial of, 549. Remedy for the bite of a mad-dog, T47. " ••' curculio, 741. Roses, Manure for, 740. Rotation of crops, 745. Salt-mines, Austrian, 554. Schools, German Agricultural, 389. Scientific Observations, 405. Sculptors and Soilpture, 078,719. Sheep breeding. 399, 630. Shoe business, 626. Skins, Furs and, 458. Song-birds. 647. Soil, Depth of, 406. South, Improvements in the, 404. Special Manures, Experiments with, 401. Squashes and Pumpkins, 670. Starch-manufacture, 452. Statistics, American Coal, 615. Steam-boats on the Amazon Rlrer, 620. Steam -carriages, 557. Strawberries, 67.3, 742. Summer Fallowing, 528. Suspension Rridge for the Ohio, 610. Sweet-Potatoes, 662. Tennessee, East, 405. Thomson, Richard C, 692. Tobacco-crop of Cuba. 393. Treatment of Corn, 528, Trial of Reapers, 649. Turnips for Pigs, 431. U. S. Agricultural Society, 602, 666, 722. Valve-motion, 551. Varieties of currants, 742. Vegetable-garden, 6ul. Virginia, Agriculturo in, 390, 544. " Corn-eulturo in, 487. " Industrial Resources of, 534. " Meteorology, etc., of 648. Wash and Stucco Whitewash, Incombustible, 781. Water, Pure, 643. Wieeonsin, 694. Wood and timber-lands, 407. Wool, American, 582. " growing in Licking County, Ohio, 730. Work, work right, work, ever, 724. Index. INDEX TO EDITORS' JOTTINGS AND MECHANICAL RECORD. Almond, The California, 888. American Journal of Science and the Arts, 501. " Ga« Company, 695. " madder, 603. Ammonia in rain-water, 49S. A New and Important Invention, 756. Apple-man, The, 499. Aromatic Burning-fluid, Newell's, 440. Arthur's Home Magazine, 629. Atlantic and St. Lawrence Railroad, 440. Balloons, New nse for, 501. Baltimore aud Ohio Railroad Works, 495. Barnes' Patent Extension-bits, 755. Bells, Meneely's, 630. Belridere and Trenton Railroad, 489. Bending timber, 631. Blitz, Signor, 436. Boots and Shoes when burned, How to tnaat, (596. Brakes, Improyed car, 499. Bread, New process of making, 753. Broken china and glass, How to mend, 628. Building material. New, 56S. " Improvement in, 502. California almond. The, 568. Camden and Amboy Railroad, 496. Cast-iron interior walls, 438. Central Military Tract Railroad of Illinois, 754. Chinese Museum, 436. Chocolate, 441. Clement's Live-Stock Agency, 502. Clothing Store in Philadelphia, one-priced, 697. Coal for burning brick, 627. " fields, New, 633. " in California, 754. Counlv Societies in Ohio, 499. Crysta'l Palace, 633, 693, 694, 756.' Dauphin and Susquehanna Coal and R^road C»., 499. De Soto, Powell's picture of, 436. Doubtful Improvement, 683. Dress-maker's and Milliner's Guide, 629. Durability of "Wood, 623. Bffect of Industry, 501. Engine, The largest, 632. Ether, as a locomotive, 497. Eitension-Bit, Patent, 630. Faraer's Wife In olden time, 440. Flying, Almost, 633. Francis' New Printing-press, 43T. Gate, A fancifUl, 499. Glass and China-ware, How to mend, 628. Gloves, Manufacture of. 439. Godey's Lady's Book, 629. Grain-Harvesters, 438. Guano Deposits, 754. Harper k Brothers, 498. Hats, 630. Hindoo Mechanics, 755. Hotjtrade. The, 696. Hollow Axles, 568. Horses, Sales of, G96. Imported Stock, More, 696. Important to Milk-dealerg, 500. Improved Harrow, 629. " means of lubrication, 631. Improvement ia building, 502. Industry, Effect of, 501. Invention, New and important, 756. Iron, Properties ofi 753. JuUien's Concerts, 435. Lava Ware, 440. Lime, 568. Lime-stone, Artificial sillflcation of, 500. LitUe Miami Railroad, 696. Locomotive, Ether as a, 497. " Novel, 438. " Powerful, 697. Long-Island Railroad, 566. Lubrication, Improved means of, 681. Madder, American, 503. Magnets, Permanent, 501. Manufacture of Sugar, 627. Manure for autumn roses, 439. Max Maretzek, 436. Meneely's bells, 630. Metallic cask-making, 567. Milk for manufacturers, 502. Minerals in New-Mexico, 439. National Magazine, Ladies', 629. New-England wine, 695. New-Jersey Central Railroad, 497. New motive- power, 756. New patent for making nails, 754. Now and Then, 501. Oculist, Dr. Roehrig, 627, 695. Ohio and Mississippi Railroad, 696. Ottoman, The, 566. Oysters, 503. Panama Railroad, 832, Patent Extension-bits, Barnes', 755. Permanent magnets, 501. Philadelphia, Wilmington, and Baltimore Rail- road, 565. Piano-fortes, 6S3. Plumbic Zinc, 437. Powell's great picture of De Soto, 430. Porte-monnaies, etc., Manufacture of, 632. Potato-planter, 631. Poultry Society, The New- York, 633. Printing-press, Francis' new, 437. Railroad, Atlantic and St. Lawrence, 440. " Baltimore and Ohio, 495. " Belvidere and Trenton, 499. " Camden and Amboy, 496. " Little Miami, 696, " Long-Island, 666. " New-Jersey Central, 497. " Ohio and Mississippi, 696. " to the Pacific, 756.3 " Panama, 632. " Philadelphia, Wilmiagton, and Bait,, 56S. " Springfield, Mount Vernon, and Pitts- burgh, 632. Rain, Ammonia in, 498, " Statistics, 439. Rock-borer, Talbot's, 627. Safes, 503. Safety-guard for railroads, A new, 756. Sal Ammoniac, Manufacture at gas-works, 501. VI Index. Shower-bath, 696. Side-walks, Obstructing the, 638. Signor Blitz, 436. Silificalion of Lime-stone, Arilflcial, 500. Silvering metals and glass, 436. Skeletons of small animals, How to obtain, 507. Skisneh, J.,S., Monument for, and Donation to his Tfidow, 690. Soapsuds for watering plants, 440. Springfield, Rlount Vernon, and Pittsburgh Rail- road, 6.32. Spider-archiU'cture, 632. State ARricullural School Farm, 631. Stereotyping, Substitute for, 567. Stock, United States live, 629. Stock, more imported, 696. Switch, Self-adjusting, 502. Talbot's Rock-borer, 627. Travelling Hotel, 437. Umbrella-trade, The, 629. Vitrification of phonographic plclorea, 500. Water-works at Watertown, 754. Weavitifr-machine, Electric, 630. Wheelbarrow, New, 630. Wine, New-England, 696. Wool-clip of Ohio, 440. €l)e fim^\i, i\)t f 00111, m'b \\}t Part II.— Vol. VI. JANUARY, 1854. No. 1. fi'i AGRICULTURAL PROSPERITY.— THE MANUFACTURE OF IRON.ff, Were all the people farmers, society could not long exist but in the ihpst degraded condition. Our own Indians or the wandering Arabs are the 1)est illustrations of the rant which, after the lapse of years, they must inevitably octjupy. Why ? Because they would be reduced to the necessity of usingonly the rudest tools, and would be confined to the most simple kinds of clothing, as skins and vegetable products, essentially unchanged in form or texture.^, The first step in the elevation of a nation thus reduced would be the'ac- quisition of the convenient tools wrought by the educated artisan, an4 a knowledge of their uses. In other words, skill in the manufacture and uses of iron is the first and essential step towards improvement. No other rpad has ever been opened by any nation that has emerged from barbarism to civilization. Not having the ability at first to manufacture for themselves, it would be for the interests of such a nation to cross the ocean, or to pay others for crossing it, who would bi-ing to them these magic implement^, and instruct them in their uses, though it should be at the cost of a large part of their scanty harvests. ''* But it does not follow that it would be wise for them to pay more than was absolutely necessary, in obtaining these supplies, nor to continue si^qIi' an arrangement an indefinite period. This is very obvious. ', Hence, we infer the truth of the fundamental article of our creed, th^Hhe artisan should have a place by the side of the planter and farmer, and receive his food from the granary, with the least possible cost of transportation or inconvenience of any kind. We ask the attention of the reader for a moment, while we look at the changes which are necessarily involved in carrying out the doctrine, so zeal- ously advocated even in our own day and our own country, that it is for our interest to become dependent upon foreign nations for various products uf the arts and manufactures. The decree is made, we will suppose, that Whereas labor is so much cheaper in Great Britain than in this country, and whereas, the entii-e cost of this metal is the cost of labor only, the rough material being dug out of the earth, therefore^ iron shall no longer be manufactured in any Of the States of this Union. Every furnace and forge must be closed forth wi'tii and fur ever. (We will see presently whether this is merely a fictitious case.) The most obvious results of such a movement are — 1. A large body of men are thrown out of employment. They are left without any means of support. 2. Their families are deprived of all their present resources. The ^land- lord-, under whose roofs they have slept, and at whose tables they have been VOL. VII. — PAET I. 1 '■' ■'"' 882 AGRICULTURAL PROSPERITY. fed, and who have thereby secured their own daily bread, are equally help- less. So, too, are the butchers and bakers, who have furnished them meat and bread ; the tailors, who have clothed them ; their shoemakers, hatters, merchants, &c. ; all who have dealt with them ; the doctors who have tended them in their sickness, and who have healed theui when wounded ; the instructors who have taught their children, and all the various classes of people who have been employed in their domestic and other family affairs. Again, all these bone-and-sinew men paid taxes of various kinds, in com- pany with others, who are now left to bear them alone. The number of schools must be diminished, and those who continue to attend them must travel greater distances. The Sabbath congregation is too much reduced in numbers and strength to sustain its usual services, and its minister must be dismissed. Many such cases not only must necessarily occur, with the change proposed, but have already occurred in many communities. How many such incidents do you suppose we should witness, on the occurrence of the event supposed, in old and staid Massachusetts ? Our own personal knowledge of this section enables us to count up nearly thirty villages, towns, and cities, that have sprung into being in that State, and collected a population of more than 80,000 souls, with all the array of churches, schools, and other import- ant institutions, which, but for the arts and manufactures there located, would never have bad a being, and the destruction of which is inevitable, the mo- ment that the beat and hum of the loom and spindle shall cease to be heard. In New-Hampshire, we can count such a population to the amount of some 30,000 more. But we purpose now to confine ourselves chiefly to a single branch of industry, in its connection with agriculture, the MANUFACTURE OF IRON. This branch of industry, as all our readei-s know, is carried on in the State of Pennsylvania far more extensively than in any other section of our coun- try. Still, this interest is by no means unworthy of notice in many other States. Thus, by the census of 1850, the capital invested in this manufacture is as follows : Pig-iron. Wrought -iron, New-York, - - - $605,000 61,131,300 New-Jersev, - - - 967,000 1,016,843 Pennsylvania, - - - 8,570,425 7,620,066 Maryland, - - - - 780,650 1,420,000 Tennessee, - - - 755,050 1,021,400 Ohio, 620,800 1,503,000 Total of six States, - $12,298,925 $13,712,609 The sum total of the capital invested in the manufacture of pig and wrought-iron, in all the States, is $31,841,645, while the value of the entire annual products is $29,495,851. The amount invested in iron castings in several of the States, is as follows : Massachusetts, . . . . . $1,499,050 New-York, 4,622,482 Pennsylvania, 3,422,924 Ohio, 2,063,650 In all the States, it amounts to $17,416,361, while the annual products are estimated to be $25,108,155. AGRICULTURAL PROSPERITY. 383 Destroy the value of this kind of labor by some system of legislation com- petent to effect such a result, and this capital would not be merely diverted into other business, but a great share of it would be entirely destroyed. But again, the number of hands employed in this labor is not inconsider- able. From the same source, the census of 1850, we find that the number of persons employed in the manufiicture of Pig-iron, is 20,448 Wrought-iron, . - - . - 13,257 Iron-castings, 23,589 Total number of hands employed, - - 6*7,294 The entire average value of monthly wages is set down at 11,412,597,76 or the enormous amount of $16,951,173,12 per year. Then take another view, and see the "harmony of interests" in the va- rious industrial pursuits. Besides its intimate connection with various em- ployments, as already suggested, the manufacture of iron requires an immense amount of coal, both hard and soft. The sura total of these articles annually consumed in this manufacture, is 1,274,196 tons of mineral coal, and 71,089,814 bushels of coke and charcoal. What an army of men, with their families, are supported by the labor of providing these iron-makers with tbeir fuel ! Run over these long rows of figures once more, and try to form an esti- mate of their true value. Look through some optic glass till you can see the villages peopled by these workmen, scattered over all the land, now oc- cupied by moral, industrious, and contented men, well provided with food and clothing and home, rearing and educating their families to become re- spectable and perhaps influential citizens. Blot these villages out of existence, and quench these fires, and they become wanderers, struggling for a precari- ous support, and their families and themselves even tempted to habits of vice, and to become dangerous members of society. They cannot, in such event, be consumers of your produce, for lack of means. They have been deprived of their livelihood, (no imaginary scene,) and are left helpless, and often in a " strange land." And are the agriculturists of our country not afliected by these revolutions of our national industry ? Their burdens are increased, and they lose the means of sustaining them in the same day. They must deliver their " tale of bricks," though they are cut off from the necessary supply of straw. But this view would by no means do justice to the importance of this form of industry. We should look, not only to its actual, but to its possible ex- tent. For example : with all the increase which has happened to it, (and it has increased materially even since the census of 1850 was prepared,) we imported into the United States, in the year 1852, foreign iron to the amount of $21,626,993. With the large increase in our domestic manufacture, an increased amount has been imported over the amount imported in previous years. The wants of the country are increasing in a still greater ratio. The demand for iron rails, required by the railroads now in process of construction in this country, is greater than the possible supply of all the furnaces in the world, allowing five years for their couipletion. Who ought to reap the benefit of these immense contracts — ourselves or foreigners ? We have confined this view to a single branch of labor, and are unable to illustrate the numberless connections which this one sustains to other forms of industry. We must leave this for the reader to do as he may. It is ob- 884 AGRICULTURAL PROSPERITY. vious, however, that all the arts are dependent on this one. The whitesmith and the blacksmith furnish nearly all the tools in all departments of mechani- cal industry. So intimate is the connection of this one metal with the well- being of society, that were we materialists, believing the soul and the intellect to consist of any substantial essence, we should be inclined to regard iron as its chief element. He who ponders continuously over any of the evils wliich prevail in com- munities, begins to measure their length and breadth and depth in a manner that approximates towards a correct appreciation of their importance, while all other evils retain their original pigmy dimensions. This gives rise to most of the isms of the day. So it is with the subject we are considering. We have looked at the value of one form of labor, and it increases in its propor- tions till they are gigantic. A similar result would follow, should we pursue a similar course with other departments of industry. He who does this, probably holds in higher estimation many things which others regard with entire indifference. But we shall be the better pre})ared by such process to decide whether it is for the interest of the agricultural laborer to destroy our own industry, and depend on "the great workshop" across the ocean for those articles which we can supply for ourselves, if we will. We say again, as we have in a recent number, that we do not pretend to establish, by such views, the necessity of high or low tariffs, but only the duty o? essential protection. Whatever this actually demands, is abundantly urged by such views as we have here taken. What amount of tariff is actually required by different trades, belongs to another part of the subject. We are satisfied if we have deepened the conviction in the mind of the reader that these branches of industry are by far too valuable to be thrown away, and that the one determination of every true American should be Protect Ame- rican Industry. The conti-ary doctrine can only be described as practical insanity and wholesale suicide. Nor is it a man of straw that we have been constructing for the mere pur- pose of destroying it. The value of these interests to our country is not perhaps denied ; but we are told that we tax other interests for the benefit of one, and that this is unfair and unjust; that all should buy as cheap as he can, &c. This assessment of others for the benefit of tbe manufacturer is denied, and appeal is taken to the " prices current" under the various policies of different times. But suppose it to be true. We ask again, were a sub- scrij)lion paper circulated among the farmers within ten miles of Lowell, Manchester, Lawrence, &c., or around Pittsburgh and other places in which the iron manufacture has ticquired a prominent position, how much ])<'r cent- age on their present taxes would each one pay, before he would suffer those places to be depopulated? Scarcely one that would not pay double and threefold his State and county taxes, while many would pay ten times, and even fifty times that amount. And the propriety of this action would be fully justified by a regard to the pecuniary interest of each. It is to much more than this amount for tlieir present pi-ofit to retain such a maiket as these centres of trade open to them. Indirectly, and to some extent, all enjoy this benefit, if they have any thing to sell. Like the circling ripples in the brook, which are scarcely lost but with tlio sands which confine them within given limits, so the influence of these gatherings of the people in compact masses, all or most of them being consumers and not producers of agricul- tural products, give an increased value to them even at points quite distant. This distance will in time be substantially annihilated. Communications will AGRICULTURAL TRUTHS FORCIBLY EXPRESSED. 885 be opened, and the tide both of population and of food to sustain them, will alike flow in with increasing rapidity. Can you dam up the waters of the Mississippi or the Hudson, so as to cut them off from the ocean ? You may compel them to force their way through new channels, wrought out by their own forces, and this is all you can do. So it is with human enterprise. Whatever pursuit our citizens may elect, they have long ago resolved to be- long to society, to the State, to the nation. And they act accordingly. They take an interest in the great questions that have a special interest only in distant sections of the country, But it is thoir country, and the measure is to be conducted by the rulers in whose election they were active, and it is for the benefit of fellow-citizens that they urge on the project. Such men will make a way for the transportation of their merchandise any where, if there is a market at its termination, at anv thing less than ruinous prices. Probabilities in their favor are all they demand ere they assume the most gigantic projects. It is, then, one of the great duties of the friends of American industry, or in other words, of Americans, to establish markets, centres of trade, where the producer can meet the consumer at the least cost, and, without paying com- mission agents or factors, receive into their own hands the full value of that they have to sell. Farmers and all classes are "taxing" themselves continually, and often at no small rates, for the sake of being, practically, neighbors to the manufac- turer and other consumers of their produce.* Establish such centres of trade all along our streams, and even " elsewhere," wherever the steam-engine can be made to act its part, and then these "favored men," the manufacturers, will build their own railroads, while the farmer finds a market at his own door, not only for his own crops, but for the purchase of what he wishes to buy. AGRICULTURAL TRUTHS FORCIBLY EXPRESSED. At the recent cattle show, in Dayton, Ohio, Governor Wright, of Indiana, made some very excellent remarks, from the report of which we select the following : He began by saying that he had just returned from Yankee-land, which he had visited for the first time in his life. He had attended several New- England cattle shows and fairs, especially in Vermont. He was struck every where with the appearance of comfort and independence that on all sides met his eye. The hum of business was heard in all directions. He never saw so industrious a people. Every body seemed to have something to do, and to be at work. This would make a poor land rich. The farms were not so good, but the farmers were better than in the West. Owing to their * "^r^?^ ^^? assessed, in some form, on every thing. Tlie housekeeper, whatever other |iur.-uit he may follow, buys com of the agriculturist, and pays him for raising it. He then pays anotlier ■' tax " to tlie miUer for grinding it, and a third to the baker, &c., and would pay at higher rales ti.sn lie i, now charged, rather than dispense with these services. Ue pays another tax to the wood-cutter, and another to the charcoal-dealer, and so on, through au endless round; and each receives taxes from others m his turn. The partner of a mercantile house insures not only the honesty and efficiencv, but the health of the other members of the firm. The sickness of either of them is substantially a tax on the house. It IS the peculiar glory of democratic institutions, social, political, Ac, that all g 'od of what- ever kind receives from the many some consideration in return, while we all pay somethii.g, in some shaps, for value received, though often far less than the good it brings us, the chief cost being paid by those most especially and directly benefited. If our neighbors improve Uieir houses, it makes th* neighborhood more desirable, and the value of our own is increased, but our taxes also are increased. 886 AGRICULTURAL TRUTHS FORCIBLY EXPRESSED. economj' and industrious habits, he verily believed the farmers of New-England lived better, enjoying more of the comforts and luxuries of life, than the same class of people in any other part of the Union. ITo had searched for the secret of this prosperity, and had found it, as he believed, in the order and system of the people. There is more of this in the East than in the West. The hap- hazard, helter-skelter policy is not prevalent. The labors of individuals and of bodies of workmen and of whole communities are systematized and di- vided oft', and this system is carefully carried out. This insures success. In the West, every man fights on his own hook, and he lives more by fighting and brandishing his arms, than by steady working. Idleness and want of system on the richest soils are sure to breed poverty and vice ; whereas in- dustrious and frugal habits are the sure road to competency and Avealth. There was, too, a pride of home in the North — a desire to make that beautiful and happy — which lay at the foundation of all social excellence and all public good. From a love of home, all true patriotism proceeds till it reaches the State and National governments. It was not so in the West. Governor Wright declared that one of the greatest evils of the West, one which he would labor to correct above most others, was to think first of the national capital, at Washington, and then the patriotism of the politician descended till it reached himself as an aspirant for public office. Every man in the West has the whole national government on his shoulders. He wished they would first take care of their homes, and then the government at Wash- ington would be best taken care of. He mentioned an anecdote that took place in Vermont whilst he was in that State. The State elections had just come off, and the Whigs, though naturally in the majority, had for the first time for many years been beaten. A good old Whig farmer came home with a sad heart, and related the dreadful news to his patriotic wife. What, exclaimed she, has our dear old Vermont fallen into the hands of the enemy? It is, alas ! even so. Well, then, ejaculated she with an emphatic sign, if Vermont is gone, the Union is lost! That is the principle, said Governor W. He wanted every man to feel as if every thing centered in his own home, his own town, county, and State, and that if that suffered, the nation was in danger. He verily believed that the town system of New-England was the seed-bed of true democracy. People legislated at home. They met in their school districts, to see about educating their children together; they all un- derstood one another and their families ; then, if a road between neighbors was to be made or repaired, or a bridge was to be built, the people all got together and legislated upon the subject. This was a popular democracy, and it was here our free institutions were born. The school-houses of New-Eng- land were our republican line of fortifications. From these school districts and town-meetings, emigrants have gone forth all over the Union, that have spread free principles every where. Cold and sterile as New-England was, she was rich in good principles, and rich in her enterprising and intelligent men. Said Governor Wright, "//' what is now this nation, had been settled two hundred years ago in the valley of the Mississippi, we should hawe had no New-England ; and if we had not had a Nevj-England , we should never to this day have been a free Republic.'''' It was one of the most beneficent ordinations of Providence, that this country should have been originally set- tled on the rock of Plymouth. The coldness of the climate and the sterility of the soil created that very necessity which is the mother of invention and the stimulus of effort ; and these have filled the land with hardy, enterpris- ins:, well-educated men. SOUTHERN AGRICULTURE. 38" [The effect of the system of town corporations is not overrated by Gov. Wright The town meeting, and the score of little circles which so often collect around a New-England town-house, in which all discuss with zeal and earnestness, untrammelled by parliamentary rules, are the primary schools of democracy. They teach men to appreciate the true meaning of liberty, and to examine for themselves tlie soundness of any policy which is commended to their attention. Having acquired thus the habit of investigating questions affecting school districts and townships, they insist upon the privilege of in- vestigating and of approving or condemning all the political doctrines and systems of doctrines that are promulgated, whether by senators or by presi- dents ; whether urged by candidates for office in their own district, or by members of Congress in the capitol of the nation. It is in these schools, too, that the leaders of great political parties on the high places of our nation first acquired or so successfully cultivated the ability to use the gift of speech so fluently and efficiently. We have long thought of penning a chapter on this subject, and may very possibly be " moved " to do so at an early day, by the suggestions so happily made in the foregoing extract. — Eds.] FOR IHE PLOUGH, THE LOOM, AND THE ANVTL. SOUTHERN AGRICULTURE. Mr. Editor, — Dear Sir, — My friend, Colonel R , has paid me an un- deserved compliment, and could himself have much better discharged the duties requested than I can. I will, however, to the best of my limited abili- ties, drop you an occasional letter on Southern Agriculture. My time, by the way, is much taken up with the labors of the farm, and when the day closes, I am generally too much fatigued to be a profitable correspondent, my reading and writing being generally done by candle-light. I do not keep a manager, but superintend my farm, &c., personally, and have done so for the last twenty years. I am what may be termed a book fiirmer. From 1820 to 1845 I was engaged in the mercantile business, but read much on the subject of farming. In 1834, I withdrew from the active duties of the counting-house, and shortly after purchased a poor farm, of some 250 acres, which had starved out the original proprietors. I here laid out some |5,000 in necessary buildings, stocking the farm, &c., and for the first five or six years barely made a sup- port, and was often ridiculed for my book notions, as some of my good neigh- bors were pleased to term them. I, however, continued to read Ruffin's in- valuable Register, the Cultivator, by Judge Buel, and other journals. By deep ploughing, close attention to business, and proper system, with regular rotation of crops, my farm began to pay in 1840. The farmers, as a mass, in Viiginia farm badly. Our farms are too large, and I hesitate not to say, that every acre of farm land \^ /ur State could be made to produce double as much as it now does, unc.er proper cultivation. Too little attention is paid to making manures, and properly applying thtm. We plough too much land, we plant too much, we sow too much. Ten acres well ploughed and manured are worth twenty or even thirty poorly tilled, and yet it requires as much labor, nay, more, to plough ten acres of poor, as ten of rich land, the latter always being more friable and more easily tilled. 388 FLAX CULTURE. Our staple grain crops are wheat, corn, rye, and oats. We cultivate po- tatoes, turnips, mangol-wurtzels, carrots, parsnii)s, and other root crop?, but tliey are minor articles. Cattle, horses, sheep, and swine are raised in con- siderable numbers. The county of Rockbridge, near the centre of the State, in the Valley of Virginia, will compare favorably with any county in the State, in point of intelligence or agriculture. There is, indeed, much broken and thin land, but the county is finely watered, and I might say, with almost unlimited water-power. On all the streams there are fine bottom-lands, the best of which are worth $100 per acre. The best up-lands, with bottom, average $50 prime up-lands, limestone, $30 ; thin lands range from $5 to $20 per acre. Fine, or rather good flouiing-mills are numerous. Furnaces, forges, and foundries are convenient. The central railroad passes through one end of the county, a plank-road- and mud pike-road pass through near the centre, and soon the North river will be canalied to Lexington, one of the prettiest small inland towns in Virginia. Here is situated Wtishington Col- lege, richly endowed, (the Father of his country having in his day donated to it $10,000,) with able professors, at the head of whom is Dr. G. Junkin. The Military Institute is also located here, with some 150 cadets. Colonel F. H. Smith is at the head of this Institution, supported by a staff of accom- plished officers. There are also classical and mathematical schools, of the first order, in other parts of the county, Brownsburg boasting of a very good one. Broionsburg, Va., November 2^d, 1853. FLAX CULTURE. Prof. Wilson, in his late lecture delivered before the New- York State Agricultural Society, adopted the following conclusions in relation to flax- culture : 1st. That flax is not an exhausting crop ; that its peculiar suitability to different soils and climates, the short period it occupies the soil, and the market returns of an average crop, render it a valuable addition to the ordi- nary rotation. 2d. That the recent improvements in the process of treating flax, whereby the fibre is prepared at an immense saving, both in time and labor, all nui- sance avoided, and the waste j^roducfs beneficially/ titilized, offer grefit induce- ments for the establishment of snaall f;ictories in suitable districts ; thus directly encouraging an increased cultivation hy insuring to the grower a ready and constant market for the produce. 3d. That a large breadth of flax is annually sown in the United States, of which the seed only is rendered available as a market produce, the straw being only used to a very limited extent for the preparation of fibre, the rest remaining on the field or being carted home for rough litter. 4th. that a very large sum, about $14,000,000 to $15,000,000, is annu- ally expended by the United States in the purchase of linen goods from Great Britain, which country is obliged to procure tlie raw material for their manu- facture from other countries with which the United States has no commercial relations. 5th. That it would appear expedient that the United States should utilize the large quantity of flax straw already grown, and increase her production sufficiently, at all events, to supply the quantity in a manufactured state which she requires for the consumption of her own population. MINERAL RESOURCES OF BOLIVIA. 389 GERMAN AGRICULTURAL SCHOOLS. Mr, C. L. Fleischman, who was educated in one of the German agricul- tural schools, and is one of the editors of the Polytechnic Journal, says : Who is not acquainted with the history of the wars which enervated Ger- many, which exhausted all her pecuniary means, and brought her to the verge of utter ruin ? Germany was after the close of the French war in a pitiable condition ; and had it not been for her kind soils, which for thousands of yeais enabled her to stand the severe calamities which befell her during that long period, Germany would now be a second Greece. She adopted, at an early period, various means to improve her agriculture. Professorships of agriculture were instituted at the universities, periodicals and journals were published to disseminate modern improvements, fairs and meetings were re- gularly held to encourage the farmer ; but all that gave not the desired re- sults. A thorough education was found necessary, practical _ and scientific education, which enables the farmer to enhance the value of his landed pro- perty, as circumstances and condition allow it, to give them the knowledge to improve and change the various modes of culture, and to he more than a mere imitator. Proper agricultural schools were wanted, and the monarchs of Germany spared no means to accomplish this important object. The ablest men were selected for the institutions, and nothing was spared to in- duce them to take charge of them. The late King of Prussia, who, like his ancestors, paid great attention to all improvements in husbandry, was the first to establish such an institution. He invited Threr, the celebrated German agriculturist, to settle within his kingdom, and introduce agricultural schools. Thffir accepted his offer, and left Cella for Berlin. The other monarchs ot Germany followed the example of the King of Prussia, and Germanyhad, in 1847, 62 large institutions. With some of them Forests and Veterinary schools are connected. Austria then had 9 ; Prussia, 12 ; Saxony, 5 ; Ba- varia, 16 ; Hanover, 2 ; Wurtemburg, 8 ; and other States, 14 ; in all, 62. THE MINERAL RESOURCES OF BOLIVIA. From an article in the New- York Courier and Enquirer, we gather the following facts in relation to the mineral ])roductions of this State : Gold abounds in various portions of Bolivia, and is worked with profit; but it cannot be reckoned among its most prominent sources of wealth. Tin raining, although comparatively a new business, is now among the most pro- fitable of pursuits. The richest and most numerous veins of tin are found in the region of the Onero river, in the central portion of the high table-land. The ore is an oxide of the crystallization, and in most cases may be wrought with ease. The Indians are the principal laborers. They sell the products of their toil to the foreign merchants, who carry on a lucrative trade in the article. Copper occurs in various parts of the country, both in the metallic state and as an ore. In the province of Lipes, particularly, the ores are very rich, and the metal is easily extracted. At Coracora, in the northern part of Bolivia, the metal occurs in small metallic particles, diflused through a fna- able gray rock. This rock is ground, the eartby portion washed out, and the remainder, which is sold as barilla, yields 90 per cent, of bar copper. The 390 AGRICULTURE IN VIRGINIA. owners of several of the copper mines are said to accximulate fortunes more rapidly tliau any other men in the country. The Indians, however, are tlie chief workei-s of the mines, selling the ore, or barilla, which they procure, to the merchants. But the silver mines should perhaps be regarded as constituting the essen- tial wealth of Upper Bolivia. The extraction of this metal requires more capital and more skill than that of tin or copper, and is therefore never en- tirely in the hands of Indians. Previous to the long distraction of the country during its contest with Spain, there were probably worked ten thou- sand valuable silver mines ; but as the Spanish difficulties turned the public attention in another direction, made labor more difficult to obtain, and drove 'a large amount of capital from the country, the mines were gradually de- serted, and at the present time it is estimated that but one hundred and fifty are wrought. At least two-thirds of the abandoned mines have not become exhausted or diminished in richness. The inducements for the reopening of these mines by enterprising capitalists are manifest. They contain ores of silver of good quality, which can be procured at a moderate cost. In some of the mines, steam-pumps must be used to keep them free from water ; in others, tunnels are to be cut ; but this outlay is not in the way of experiment ; for the kind of ore, the breadth of the vein, and the depth to be reached, are all known before-hand. The titles to the mines, too, are perfectly safe. If a mine is neglected more than a year by its owner, it reverts to the govern- ment, and the government will re-convey it to any one who will carry on the work. This is for the purpose of encouraging foreigners, with skill and capi- tal, to reopen the works. AGRICULTURE IN VIRGINIA. A State Agricultural Fair was recently held in Virginia, which appears by the published reports to have been the largest, most enthusiastic, and most interesting gathering of the kind ever held in this country, and one which promises to be of immense importance in advancing the interests of agricul- turists in that State. We have had some brief accounts of this fair. It commenced on the 1st of November, when, however, only the officers and members of the Society were admitted within the enclosure. On the 2d, the gates were thrown open, and not less than twenty thousand of the best popu- lation of the State were admitted. Every body was not merely gratified, but astonished, as well at the immense concourse as at the extraordinary display of the agricultural and mechanical resources of the State. The annual ad- dress was delivered by John R. Edmunds. On the 3d, there was a plough- ing-match, at which INIadame Sontag, the vocalist, gave $100 as a premium to the successful plough. Half the premium was given to the colored plough- man, (a slave,) and half to the owner of the plough and team. On the 4th, the exhiI)ition was brought to a close by the award of premiums, and these were by no means few nor small, and the valedictory address was pronounced by Ex-President Tyler. But the most enthusiastic portion of the performances was exhibited in the niglitly meetings of the Agricultural Society during the week, at Metropolitan Hall. Of this, the National Intciligencer says: " On the second night, a proposition was introduced by Lewis E. Harvie, Esq., of Amelia, to raise $20,000, to be invested in State stocks, as a perma- EXPERIMENTS ON MOWING-LANDS. 391 nent endowment of the Society. This was responded to m the most enthu- siastic terms, v;^rious gentlemen putting down themselves and their whole families, to the third generation, as life-members of the Society, and others pledging their respective counties for from loOO to $1,000. The meeting was protracted to the hour of twelve, and before adjourmng, the sum ot 139,000 had been raised! , ^ . , • i . i ,i,„ The same scenes were enacted on Thursday and' Friday nights, and the enthusiasm was kept up in a practical manner, until upwards ot $60,000 were subscribed ! A suggestion that the Legislature should be called upon tor a subscription Avas promptly put down, several members declaring that the farmers of Virginia, now that their spirit was aroused, needed no help ot tiiai kind, but would rely upon themselves; yet, during the proceedings, it was found that professional men, mechanics, and merchants, all claimed the rignt to aid in putting Virginia agriculture upon a firm and enduring basis. A wag declared that, so far from asking Legislative help, the Society was now ready to shave the State debt T EXPERIMENTS ON MOWING-LANDS. Rev. Mr. Clift, of Stonington, is an intelligent and educated farmer. He recently published the result of sundry experiments, in the Af/ricultor, wh^h we lay before our readers, with his remarks in connection with them. H« writes as follows : i *• I have just concluded an experiment, designed to test the comparative value of coarse and concentrated manures, as top-dressings for mowing-lands. Two acres were selected that had been laid down to grass about five years, cutting in ordinary seasons from one and a half to two tons per acre.^ I re- cently^'came into possession of this plot of ground, and know little of its past treatment. The underlying rock is granite, the surface-soil black loam, the sub-soil a deep yellow loam, with gravel below this, and the whole soil well strewn with boulders. The lot was in the form of a long parallelogram, and was divided crosswise into parcels of a quarter acre each, and numbered from one to eight. The lot extended across a gentle slope, so that no manure would wash from one plot upon another. No. 1 was left without dressing, to show the natural yield of grass, and to give a standard of comparison. No. 2 was dressed with five one-horse cart-loads of coarse, unfermented ma- nure from the cow-stable, worth about $3, including expense of carting and spreading, or at the rate of $\2 per acre. It was put on early in March. No. 3 was dressed while the snow was on, with twenty pounds prepared su- perphosphate of lime, costing 50c. or $2 per acre. No. 4 was treated in April with ashes, sown at the rate of thirty-two bushels to the acre, worth about 14. No. 5 had twenty pounds of guano mixed with three bushels of charcoal cinders. These were thrown out from furnaces of locomotives, and in this case were made from Virginia pine wood, and were probably of little value, except to absorb and retain the escaping ammonia. They were mixed several weeks before use. Value, $2 per acre. No. 6 had twenty-five pounds of guano mixed in the same way, worth -$2.50 per acre. No. 1 had a super- phosphate of lime of home manufacture. Bones were digested in sulphuric acid put in whale oil-casks, after Professor Way's recipe. The bones had been dissolving four or five months. About four quarts of the liquid wei-e added to twenty pounds of guano and one peck of salt, and the whole intimately 392 EXPERIMENTS ON MOWING-LANDS. mixed with three bushels of the cliarcoal cinders. As the bones cost us nothinc:, the value of the whole was estimated at Si, or $4 per acre. No. 8 was dressed with two barrels of droppinjcs from the hen-house. As charcoal cinders and plaster of Paris are constat)tly kept under the fowls, no accurate estimate can be made of the quantity of pure manure. But it was estimated at two bushels, which, at 50o. per bushel, would make the cost for an acre $4. These last four dressings were ap])lied April 4tli, during a rain. Now for the results. Early in July, the grass from two square rods in each of the plots of ground was carefully weighed in the green state, and one of these parcels cured and then weighed again, and thcdry weight of the re- maining parcels calculated from this one. [For the convenience of a reference, we here arrange the expenment ia a tabular form. — Ed. Agk.] A'o. of plot. Application to each quai'ier of an acre. Cost per 1. — Nothing. 3,920 —5 one-horse cart-loads of green, unfermented manure, applied in March $12 00 4,880 3. — 20 lbs. prepared superphosphate of lime, applied iipon snow, in Marcli 2 00 4,960 4. — 8 bushels ashes, applied in April 4 00 3,920 5. — 20 lbs. guano, mixed with three bu.«hels of charcoal cinder.s, from R. R. engine, sown April 4th, dur- ing rain T 2 00 4,000 6. — 25 lbs. guano, mixed and sown same as No. 5 2 50 4,720 7.-20 lbs. guano, 1 peck of salt, 3 bushels of cinders, and 4 quarts of dissolved bone liquid, applied April 6th, during rain 4 00 5,280 — About two bushels hen manure, contained in 2 barrels of plaster, &c., applied April 4th, during raini 4 00 5,440 lbs. Gain per per appll- acre. cation. lbs. Ilav 960 1,040 80 800 1,360 1,520 Gain per $5 20 1 50 2 80 3 60 Loss per $7 20 1 60 These experiments perhaps do not determine any thing with perfect accu- racy, and yet enough of them bringing out similar results, would demon- strate— 1st. That concentrated manures are far preferable to stable manure for dressing mowing-lands. Eiglity pounds of prepared superphosphate of lime in No. 3, or one hundred pounds of guano in No. 6, produce larger results than r$r2 worth of stable manure. The estimate given of the comparative value of these manures in the Country Gentleman, that one hundred pounds of guano is about equal to a load of manure, does not do justice to guano as a dressing for mowing-lands. It sustains the opinion advanced by Colonel M. P. Wilder and others, that it is cheaper to buy guano at the market price, than to have stable manure given to you, if you have to pay for carting and handling. 2d. It is shown that there is good economy in using larger quantities of guano than eighty pounds to the acre. While tliis quantity in No. 5 did not pay expenses, one hundred pounds in No. 6 gave a very handsome profit. It TOBACCO CROP OF CUBA. 393 is believed that there would be increasing economy in its application up to two or three hundred pounds per acre. 3d. It is shown that farmers have a cheap method of doubling their crops of hay on all lands that do not now produce over one and a lialf tons an acre. Five dollars worth of guano suitably composted, and applied early in March, or what is better, in November, could hardly fail to add one ton and a half of hay to the yield of each acre. 4th. That the prepared superphosphate of lime in No. 3 and No. 7, is among the cheapest and best of manures. The return is larger for the capi- tal invested than from any other manure. 5th. It is shown that bones dissolved in sulphuric acid, is not only a very powerful manure, but that where ftirmers can get bones for carting, or at a small cost, it is good economy to manufiicture superphosphate of lime themselves. 6th. It is shown that hen-manure is an article of very great value as a fertilizer. Farmers are perfectly safe in having large flocks of poukiy, a place to keep them, and abundance of loam, charcoal dust, and plaster of Paris, as absorbents. 7th. The experiment suggests to farmers that more capital invested in manures would make their farming far more profitable. If any one doubts it, let him invest a few dollars in guano, or in some good prepared super- phosphate of lime, and apply it to any of his exhausted mowing fields this fall. I believe the returns will rarely fail to be more satisfactory than that of bank stock. Similar experiments to the above will be continued hereafter. TOBACCO CROP OF CUBA. A CORRESPONDENT of Huut^s Merchants' Magazine describes this as fol- lows : The tobacco plants are generally upon the margin of rivers, yet there is a large quantity of good tobacco raised upon high-lands distant from rivers, but the former situation is preferable. The quantity of land cultivated depends altogether upon the means of cul- tivation, and the product of the crop differs in value according to quantity and quality ; as high as $30,000 has been realized by some of the heaviest planters from a single crop of tobacco, whilst the expenses attending its cul- tivation are considerably less than those incident to the raising of sugar-cane. When the tobacco is gathered, it is hung upon poles about fifteen feet in length to dry; the leaf is allowed to remain a short time in the air after it is ripe, to dry a little, but not so much as to cause it to break during the opera- tion of hanging. As soon as the tobacco is dry it is jiiled, selecting a day for that purpose a little damp, that the leaf may not be liable to be broken in the handling ; the pile, when made, is carefully closed from the air ; the floor of the piling- house is made of wood, and elevated from the ground, that the moisture may not rot the tobacco ; the pile is formed with symmetry, and in such a manner that the leaf may not be broken. This operation of piling is made that the tobacco may acquire a good color, and it is never allowed to remain more than two months in this way, when, by this time, and often much before, the selec- tion and preparation for market is made. 394 THE COTTON CROP. The preparation of the tobacco for market is as follows, viz. : The larjjest, most perfect, and best quality leaves are first selected, and are called Libra, and are superior to all the others ; the next is called Primera, and is nearlj' equal to the former ; and then comes the Sepnida, a little inferior to the Primera^ and so down to the Sesta, or sixtli, which i3 the last section of the tobacco called Princi2ml. From this there is likewise taken the Qncbrado, or damaged, to which class belongs all the largo leaf which is broken, or worm-eaten in the iield. The P/ incipal is composed of all the tobacco taken from the plants for the fii-st time, as the leaves of the second gathering produce another class of tobacco, which is called Caimdura, and is inferior to all the furmer-mentioned kinds. There is likewise a kind called Libra de Pie, which is made up from the first leaves, or those which come in contact with the ground, and is the poor- est quality of the tobacco. After the selection, as above expressed, the tobacco is packed by forming the leaves into bunches, as follows, viz. : The Libra and Primera is composed of 25 leaves, the Secjunda of 30, the Tercera of 3o, and the Cuarla of 40, which are the classes used for wrappers ; and the remainder are composed of 45 leaves, and are used for fillings ; these bunches are then packed into bales of about one hundred pounds weight. The most destructive worms feed upon Tobacco at night, hiding during the day ; they are pursued at night by the planters with torches made from pitch- pine slivers. Your obedient servant, A Subscriber. FOR THE PLOUGH, THB LOOM, AKD T£nC ANVII,. THE COTTON CROP. Messrs. Editors, — Since mine of the 16th of September was published in 264-260 pp. of your magazine, there have been important changes, greatly reducing the crop of cotton ; and having your general invitation, I make bold to intrude. The thermometer in my piazza, with a southern exposure, stood, at 6 A. M., on the 23d September at 52° ; on 24th, at 42° ; 25th, at 34° ; 26th, at 52° : 29th, 38° ; 31st, 38°. Ice was seen on 24th, and cotton was killed ; small bolls were so frosted that they have not opened. Last year, the freeze was 16th November, three weeks later. This, with at least ten days' loss in the spring, makes one month's difference. All persons conversant witli the cotton crop, can appreciate wliat I may calculate as a loss. Last year, with 22 effective hands, I gathered and sent off 105 bales. This year, with 28 to 30 hands, I have no idea I can make 100 bales, being 35 bales less, with an increase of one-quarter eO'ective force, or a difference of one-third loss. Should this be general, the crop cainu-t reach 2,200,000 or 2,300,000 bales. I have just returned from Columbus, where I saw friends from various por- tions of tiie State, attending the Baptist State Convention, as well as an old planter, who travelled across the country from Jackson, Miss., to Marion, Ala., thence to Columbus. And to-day I saw my brother, A. K, Montgomery, from his plantation in the Louisiana swamp. From all I saw and heard above, and from what T can learn east and west, 1 believe my crop to be over MANUFACTURE OF AXES IN COLLINSVILLE, CT, 395 the average. I can buy 100 acres of cotton with 10 bales; 300 acres with 40 or 50 bales, and not at all unusual. In the swamp, where they made 15 to 17 bales per hand last year, they are now nearly done, and make only 10 bales. I was nearer done picking on 1st of November, than last year on 1st of December. Have now only children picking; my able hands are in the M'oods. I now reduce my figures to a loss of one-sixth, allowing for increased culture, and put the crop at two and a half millions, and do not think it will reach two millions and three quarters. M. W. Phillips. Edwards, Miss., November 21, 1853. FOB THE PLOUGH, THE LOOM, AKD THE A»VH,. MANUFACTURE OF AXES IN COLLINSVILLE, Ct. The importance of this branch of dome^^tic industry will, in some measure be realized, when we learn the extent to wliich the business is carried by a single establishment, which has been in operation about twenty years, under the supervision of Messrs. Collins & Co., in Hartford, Ct. The works of the Company are located at Collinsville, on the Farraington river, to which place a branch of the New- York and New-Haven Railroad extends, connecting with the main road at New-Haven. This Company is incorporated by an act of the Legislature, and has a capital of $300,000 invested in the business. The machinery employed is of the most powerful description, ingeniously constructed, and skilfully adapted to the various purposes for which it is intended. The entire works of the Company are kept in operation, and all the ma- chinery driven by thirteen large water-wheels. Twelve hundred tons of iron, 200 tons of cast-steel, and 2,000 tons coal are annually consumed at this establishment. The Company employs about 350 men, and manufacture from 1,500 to 2,000 edge-tools daily, and the leputation of all articles bear- ing the mark of "Collins & Co." is of the highest order. Their trade is rapidly extending, and their sales are very extensive not only throughout the United States, but also in Canada, Mexico, Cuba, South America, and other foreign countries. To those who have never seen the axe manufacture in all its various de- partments, a brief description of the modus operandi, by which the rouo-h materials are transformed into the beautifully-finished and hio-hly-polished axe, ready for the workman's use, will not be unprofitable or uninteresting. More fully to illustrate this, the reader will imagine himself quietly seated in the accommodation train, from New-Haven to Collinsville. After a plea- sant ride over an easy track, surrounded by picturesque scenery, he suddenly finds himself in the immediate vicinity of this thriving little village, snugly and beautifully situated amid the surrounding mountains. Here is a thrifty population of nearly 1,500 inhabitants, depending mainly upon the edire-tool business for their maintenance. Two churches, and a neat and convenient school-house, where 200 to 250 children regularly receive the benefits of an excellent education, add essentially to the attractions ®f the village, while the pleasant dwellings and beautiful shade-trees which adorn the streets, give an air of comfort and contentment to its general appearance. Entering the extensive and admirably arranged work-shops of the Com- pany, the visitor is struck with the perfect system and regularity which are 396 MANUFACTURE OF AXES IN COLLINSVILLE, CT. exhibited in all the various departments. Much of the labor-saving ma- chinery in use at the works of the Collins Company was invented, patented, and constructed here, and is unlike any otlier in use. The iron, aftcM' being properly heated, is carried to a machine which cuts it to its proper shape, forms it, and punches the eye to receive the helve. The steel ([)reviou.sly cut into the necessary size and shape) is welded to the iron under trip-hammers, and drawn down to a more perfect form. After this, another workman ex- amines each axe, and regulates the eye, and also takes out all the crooks and irregularities of the edge. It is then taken to another shop, and by a ])ower- ful machine, (invented at the works,) shaved down by a cutting operation to a nearly perfect edge, and is now ready for hardening. The process of properly tempering edge-tools is one of extreme practical difficulty. Indeed, by the old method, it is nearly impossible to arrive at the precise point of temperature, and give the requisite hardness without leaving the axe too brittle for general use. This difficulty, liowever, has been ob- viated by the invention of a new plan, based upon a principle by which the most unerring results are obtained. Every tool is subjected to a uniform heat, produced by means of ovens peculiarly arranged, and is regulated by thermometers in the most perfect manner, by which the temper is most ac- curately and uniformly drawn, and a fine and permanent cutting-edge pro- duced. After the axe is sufficiently temioered, it is taken to the polishing shop, when the surface of the cutten portion below the eye is finely polished on emery wheels. By this means an even surface is obtained, the axe receives a fine polish, and any defects or flaws in the steel are rendered visible, and may be readily detected. The axes are now carefully examined by inspectors, whose sole duty it is to attend to this branch of the business, and every tool having the least flaw or imperfection that w^ould injure it, is rejected; and only those which are perfect are allowed to receive the mark or stamp of the Company upon them. By this means, the axes of Messrs. Collins & Co. have attained a reputation at home that is well founded, and their superior qualities are known and appreciated abroad. After stamping, the head of the axe is dipped in asi)haltum to prevent its rusting, and a label with the signature of Samuel W. Collins is put on every tool, the more effectually to guard against counterfeiting. After being weighed, the axes are enveloped in paper, and packed, a dozen in a box, ready for market. Although we have more particularly described the manufacture of axes^ Messrs. C. & Co. do not confine themselves to making these alone. Edge- tools of various descrij^tions, such as adzes, coopers' tools, hatchets, &c., &c., also picks, sledgi^s, and mining tools generally. These are all of the most perfect finish and superior quality, as hundreds of those who have used them, can attest from their own experience. Such establishments as this are an honor to the country, and creditable alike to the proprietors and to the skilful mechanics in their employ ; and we trust the time is not far distant when similar manufactories of articles of general utility will be seen springing up in all parts of our country, and prove a source of wealth and prosperity to allwbo embark in the enterprise. Some of the best cutlery in the country is now manufactured by our own artisans, from the [>roduct of our native mines ; and with our mountains teeming with coal, and the richest ores in the world, there is no good reason why we should be dependent on the importation of a single article of cutlery or liaidware from foreign countries. GOOD MILCH COWS. 897 GOOD MILCH COWS. There is no field that promises a richer harvest than that which secures a supply of good milch cows. The present condition of the milkers, in this country, is very far below what it should be, and pays a very small profit to the farmer, compared to that which he might and ought to have. A writer, in the Albany Cultivator^ says that a good cow worthy of the name should yield, on the average, for the first 100 days after calving, 7-| quarts at a mess, or 15 quarts per day, amounting to - - 1,500 For the next 100 days, she should average 5 quarts at a mess, - 1,000 For the succeeding 100 days, do. 4 quarts do., - - - . 800 Total number of quarts, 3,300 — giving her a respite of 65 days before calving. 3,300 quarts of milk, at 3 cts. per quart, is very near $100. The cost of keeping may be reckoned as follows : For pasturage, the season, $12 Two tons hay, -.--... 26 This or a proximate condition may be reached not, only by the purchase of valuable cows, at the outset, bat by the improvement of the breed by the best of those already purchased. The selection of a good bull is quite as important as the choice of a good cow. Still, there is a great difference in the different breeds, and sundry experi- ments have been made to test their comparative value. We present one or two of these below : AYRSHIRES AS MILKKRS. Mr. Edward M. Shepard, of Norfolk, in this, St. Lawrence county, is a breeder of Ayrshires, says the Cultivator, and while he has made no experi- ments with particular or individual cows, like your correspondent '' P., of Sennett, N. Y.," which, by the way, is not a proper method of testing the value of breeds, unless the whole herd be taken, has yet permitted to be published in the papers of this county, at the solicitation of myself and other friends, trials of his lohole herd, the substance of which is here submitted. Mr. Shepard had 14 cows, Ayrshires and their crosses on natives, half- bloods, six heifers, milking for the first time — time, the third week in June — feed, grass only. Allowing one cow for faraily«iuse, and deducting 40 per cent, from heifers, and his trial stood thus : Cows, ----.... 8 Heifers 6, reduced to cows, is, - - - - 3-c » 11-6 Deduct one cow for family, is cows, - - - 10-6 The product for the week was 12 lbs. 12 oz. per cow. The first week in July, feed gi>Hss only, and much affected by drouth, he milked twenty, eight of which were heifers, milking the first season, and this trial stood thus : 12 cows, less one for family, is, - - - - 11- 8 heifers, 40 per cent, off, is - - - . 4-8 Full cows, _ . 15-8 VOL. VI. — PART II. 2 398 CULTURE AND GROWTH OP THE PEACH-TREE. The product for the week, per cow, was 14 lbs. 13 oz., and a fraction over' But, lest your correspondent might think my allowance for heifers too much, which, however, is considered a just allowance by the dairymen of th county, the result of the last trial, withoiU any deduction for their being hei- fers, and four of them only two years old at that, was 12 lb. 5 oz. and a fraction per head, for the week. I am advised by Mr. Sbepard, that for the purpose of testing the merits of these breeds for the dairy, he will select some tive or ten cows from this Ayi-shire herd, and place them for some one week next autumn, or next June, against an eijual number of any other pure breed of the same respective ages, owned by any one breeder or dairyman of the State. The cattle to feed upon grass only during the week, and for two weeks prior to the trial. The time to be notified through the Country Gentleman. The time to consist of seven days, fourteen morning and evening milkings, each milking to be weighed, and each day's product churned and weighed by itself, and the final test re- sult to be in the aggregate, containing not over one ounce of salt per pound of butter. Another writer, in the same journal, gives the following account of his experiments : SHORT-IIORNS AS MILKERS. I never owned an Ayrshire ; but for the last fourteen years, having milked short-horn grades, I send you the results of several trials made with them, previously remarking, that as we intend to make only just sufficient butter for family use, we have been at no trouble to prepare a suitable " milk-house." Cow No. 1, fourteen years old, made in one week, in the month of June, 9-|- lbs. butter — again in October, made 9 lbs. 2 oz. same time ; this cow was always fat. No. 2, three years old, made at the rate of 12;|: lbs. per week. Nos. 1, 2, and 3, made 33 lbs. in one week of the month of June. No. 4, three years old, with her first calf, made 11 lbs. 2 oz. in six days — the feed of these cows was grass pasture, and nothing else. Gipsey 2d, thorough-bred, in the month of January, on hay feed, no roots or grain, gave 24 quarts of milk per day. The only trial ever made of the quality of this cow's milk was during the season of 1850, when her calf was allowed to take one half of her milk, no more; he weighed at seven months old, 700 lbs. FOR THE PLOUGH, THB LOOM, AND THE ANVIL, CULTURE AND GROWTH OF THE PEACH-TREE. Messrs. Editors :— Your correspondent, " R. B. 11.," on p. 270, says, in closing the penult paragraph, "The stone of a peach from a seedling is little, if any, less certain to produce its like, than is Indian corn." I dissent. I have been planting seed of corn and peaches these many years, and have seen very many-fold more varieties of the latter than of the former. I put out some fourteen or fifteen years ago a young orchard of over 500 trees, and tliouglit I had saved the stones of the choicest varieties I could find. They were put out by rule, cultivated well, staked, &c., &c. In 1843 to 1845, I cut them all down, and began to bud, because not over fifty or sixty trees were of any account, and only three or four varieties at that; the most of the good ones SHEEP-BREEDING. 399 ripened at the same time. I had a very superior yellow free-stone, i-}|>ening 1st of August, of which I planted some twenty-five seed, and have fruited them. They are all yellow, ripening within ten days of each other, some with globose glands, uniform and serrate, giving me some half dozen varie- ties, and not one fit for the orchard. From some fifty trees of that variety, I have had but one to equal the parent. Where did the countless varieties of peaches spring from, Mr. R. B. H., if the peach is as certain as corn ? I have been engaged in growing corn these twenty-five years ; housed this year 5,000 bushels ; and I dare you or any man to find over six distinct varieties of that, though I planted a mixed variety. Such sweeping remarks injure a good cause. They deter young men from progress. Some varieties of the peach will grow the same fruit, yet not always so good. The Heath, Columbia, &c., illustrate. By planting 100 pits of the Heath, you will get perhaps a dozen equal, and of a million, perhaps not one superior. Of the Columbia, you will get color, time of fruiting, the peculiar mark on the stone, the color of limbs, and shape of tree, but no better fi'uit, and ten to one if it is as good. I have in my orchard some 150 varieties, and though in possession of the choicest of earth, Icon- tinue to grow seedlings, hoping to aid the cause. I have given forth two of our best varieties, as a small return for the dozens I have been blessed with from others. I have peaches usually as late as November, and as early as the middle of June. I hope I may be excusable for defending my favorite pursuit. Melacatune. , Miss., November 21, 1853. [Note. — We do not wish to take this interesting question out of the hands of our able contributors, but hope to hear from R. B. H. and others also. Yet we beg leave to suggest the possibility of a mistaken construction of the lan- guage of R. B. H., whose position was that native peaches ^yould generally produce their own kind, and that the natives were or might be equal to any foreign. Possibly, the opposite results of the experiments of wise men may be the effect of a difference in reference to this fact. But we hope the sub- ject will be thoroughly treated by these, and also bv others equally able. — Eds.] SHEEP-BREEDING. We commend the attention of sheep-breeders to the subject discussed in the following paragraphs, which were published in the Ohio Cultivator : " Now is the time for flock-masters to look well to their ewes, selecting such as possess those characteristics which they desire to perpetuate^ and rejecting those that are fit for nothing but the butcher. Sufficient attention is seldom given to this point, for though it is perfectly true that the male, in all ani- mals, is of more importance than the female, yet for the production of per- fect animals, it is absolutely necessary that both male and female be well bred, and, if not individually perfect in every point, the conformation of the two should be such as, when combined, form the animal desired. Good breeders understand this matter well, and assort their flock into several lots, procuring a buck for each lot with those points strongly developed in which the'*ewes are most deficient. But a vast lo'oportion of farmers who keep more or less sheep, neglect this matter aliogether. They often procure a buck, which, however useful he might be fo: other flocks, is totally unfit for 400 SHEEP-BREEDING. that vsliich he is intended to serve. Again, in a large flock of onlinary sheep there are often two or more kinds of ewes with characteristics entirely differ- ent from each other ; hence, a buck that might be beneficial to the one would be altogether unsuited to the other, and more likely to propagate imperfec- tions than to neutralize them ; yet how common is it to let the whole flock run together, and have the indiscriminate use of the same bucks. With judicious selection any of our ordinary heterogeneous flocks might, in a few years, be vastly improved without any more expense than is incurred by the present heedless, careless, and unprofitable system of breeding. The present high price of mutton has led many, in this vicinity at least, to cross their common merino sheep with a Leicester or Southdown buck, for the purpose of obtaining good-sized lambs for the butcher. We believe good mutton will always command a good price, higher than at present, and that this system of crossing fiae-wooled with mutton sheep, will be the most pro- fitable species of sheep husbandry. We do not like to recommend any one to breed from such a cross, yet v/e are not sure but a little Southdown blood would improve the size, constitution, and fattening qualities of our common sheep, without materially injuring the quality of wool. The time to place the bucks with the ewes depends upon the locatio, then breed, and the object of the breeder. As a general thing, it is not desirable to have lambs before there is some grass for the mother, and as ewes go from 22 to 23 weeks, it is easy to calculate in any individual case. In Western New-York, the first of November is considered best. At this season-grass is scarce and innutritions, and as it is particularly desirable that ewes be well kept while the buck is with them, it will be advantageous to give them a lit- tle clover, hay, oats, peas, or oil-cake, and to keep them at night in dry, warm sheds. It is well to give the buck a little extra grain or oil-cake sepa- rate from the ewes. Care and attention to the flock at this season, and during the winter, will be amply rewarded by an increased number of large and healthy lambs, and by more wool of a superior quahty. Remember that warmth is equivalent to food, and that salt and water are essential to health, while regularity in feeding is very desirable." Another writer, in the same paper, has well expressed an opinion we have long entertained, in reference to horns on sheep. We would extend the in- quiry to all animals. Horns on the living are good for nothing but to wound and destroy. We, hence, go for short-horns, and eventually, for an improved breed with no horns at all. For wild animals, they are useful for defense ; on domesticated, they are good fur nothing. The writer referred to, says : " There are two reasons which induce me to oflferafew remarks to the farmer on the subject of polled sheep. One is, I believe, a decided advan- tage may result to the wool-growing community from a consideration of the subject. The other is, I am now compelled to buy horned rams for a cross of blood, because I cannot get such polled ones as I desire, that are not nearly allied to my own stock. I believe that nearly all middle and long-woolled sheep are polled, while the males of the finer woolled varieties are usually horned. I have for many years regarded horns on sheep in a domesticated state, as not only a useless, but a troublesome and expensive appondnge ; and in 1845, fortunately getting hold of a very superior polled ram, I commenced to try to breed a flock which should be hornless, I proceeded by not only select- ing polled rams, but so far as practicable, perfect polled ewes also ; and here let me remark, a ewe that appears to the casual observer to be without horns, is not always a perfect poll. There must be a cavity, instead of a fullness, EXPERIMENTS WITH SPECIAL MANURES IN SCOTLAND. 401 where the horn usually attaches, or she cannot be depended upon to produce polled lambs with certainty, although the sire be polled. The result of ray eight years' labor is, I do not now have but one horned ram lamb in about ten or twelve ; and I do not believe that I have sacrificed one iota in form or constitution, or in quality or quantity of wool. Some of my objections to horns are briefly as follows : 1. The substance that goes to make horns is the same that enters into the composition of wool. 2. If rams are polled, you may let all the pure-blooded ones run entire to the age of one or two years, and then, any that are rejected as rams, will make as good wethers as if gelded while lambs. 3. Where horned rams run in a flock in summer, they are sure to fight, and if they do not kiil each other outright, loose the skin about the horns, become fly-blown, and without constant care, more or less of them die. A gentleman, who has been engaged in wool-growing over twenty years, and who keeps near one thousand sheep, told me he annually lost enough rams from these causes to pay all his taxes. 4. Horned rams frequently strike ewes in the side, bruising them, loosen- ing their wool, and occasionally causing them to cast their lambs. 5. You can shelter and feed about double as many polled as horned rams in a given space. In conclusion, I would say I am always open to conviction. Has any one a reason why sheep in a domesticated state should have horns ?" EXPERIMENTS WITH SPECIAL MANURES IN SCOTLAND. The account of these experiments is given in one of the agricultural jour- nals, "The Quarterly Journal of the Transactions of the Highland and Agri- cultural Society of Scotland." They appear to have been very skillfully planned, and carefully carried out. The experiments, fifty in number, w^ere made upon clover and rye-grass, barley and wheat, and three varieties of turnips. The fertilizers experimented with w^re yard-manure, dissolved bones, nitrate of soda, sulphate of ammo- nia, muriate of ammonia, refuse saltpetre, Peruvian guano, sulphate of potash, sulphate of soda, sulphate of magnesia, Richardson & Currie's manures, and disinfected dry manure. These various substances were used separately, and in various combinations. By the side of each application, a plot of the same kind of soil was left unmanured, with which the products of the manured por- tions were compared. Great care appears to have been taken in securing uniformity of soil and treatment, and in making an accurate estimate of the products, both of grain and. straw, and of roots and tops. These special manures were only used in top-dressing, and were in all cases sown broadcast. In some cases, the whole dressing was applied at one time, and in others it was divided into two and three portions, and applied at successive periods. Experiments on Grass. — The soil selected for these experiments was of moderately tenacious clay, thoroughly drained three years previously, and manured the preceding year with sixty loads per acre of " lime compost," the seed being sown with barley. The profit and loss per acre is calculated by estimating the value of the excess products gathered from a manured impe- rial acre, over those gathered from the ground similarly treated, only not manured, the cost of cultivation being deducted. The following table is the 402 EXPERIMENTS WITH SPECIAL MANURES IN SCOTLAND. result of the experiments most noticeable, the poimd-sterling being reckoned rtt $5 : Net Profit per Acre over Applied per Acre. Unmanured Laud. 115 lbs. Sulphate of ammonia, - - » 115 " Nitrate of soda, - - - - 100 " Dissolved bones, 130 " Nitrate of soda, . - - - 115 " Muriate of ammonia, - 115 " Nitrate of soda, - . . - 40 " Nitrate of soda, 60 " Sulphate of ammonia, - - . 70 " Sulphate of potash, - » 40 " Sulphate of magnesia, - ^ 20 " Sulphate of soda, 115 " Refuse saltpetre, - - . . 115 " Sulphate of ammonia, 115 " Dissolved bones, - . . . 115 " Nitrate of soda, 230 " Sulphate of potash, 100 " Dissolved bones, . . . . -j 40 " Sulphate of magnesia, - - - I i qo 70 " Sulphate of potash, . - - - [ 20 " Sulphate of soda, - - - - J Experiments on Barley. — The soil, like the preceding, clay, with an im- pervious sub-soil, and thoroughly drained. Among the results reported, were the following : -$14 25 . 9 15 - 8 45 y 7 42 ^ \ 6 14 \ 5 95 Loss per Acre. 3 48 Net Profit p er Acre of M anurec over Applied per Aero. Unmanured Land. 88 lbs Muriate of ammonia, - ^ / 142 " Nitrate of soda, ( -$14 09. 38 " Saltpetre refuse. \ 142 " Muriate of ammonia, - 88 " Nitrate of soda. i y 10 42 38 " Saltpetre refuse. - - \ 38 " Muriate of ammonia, - - 88 " Nitrate of soda. 1 1 - 6 85 142 " Saltpetre refuse, - - J 142 " Sulphate of ammonia, - ] 88 " Sulphate of potash, - . " 1 87 38 " Sulphate of magnesia. , 100 " Dissolved bones. - - ) 134 " Nitrate of soda. ( - 1 86 34 " Sulphate of magnesia, - - ! 112 " Dissolved bones, - - ^ 40 " Sulphate of magnesia, 50 " Sulphate of potash, _ - 1 27 34 " Sulphate of ammonia, - 52 " Nitrate of soda, - ~ ^ EXPERIMENTS WITH SPECIAL MANURES IN SCOTLAND. 403 32 a 116 (( 75 a 25 u 100 lbs. 134 li 34 u Dissolved bones, Sulphate of amnaonia. Sulphate of potash, - Sulphate of magnesia, 1 J- 1 00 J Loss per Acre. 94 Sulphate of potash, ... Sulphate of magnesia, ... In the experiment last cited, the loss arose from the high cost of the ma- nure used, which exceeded the value of the increase of the vegetable product. Experiments on Wheat. — The following are some of the results I'eported, the soil being the same as in the experiments with barley. The precedino- ci'op was potatoes, manured with 30 to 35 tons of home dung, 60 cart-loads per acre of lime-compost being applied before the wheat was sown. I. DIVISION. Sulphate of Ammonia per Acre. 74 lbs. May 18th, 74 " May 30tb, 76 " June 9th, - - 224 " May 18th, 112 " May 18th, 112 " May 30th, ■ II. DIVISION. Nitrate of Soda per Acre. 74 lbs. May 18th, _ 74 " May 30th, 76 " June 9th, - - - 224 " May 18th, 112 » May 18th, - 112 " May 30th, - III. DIVISION, Sulphate of Ammonia and Nitrate of Soda in equal parts. 224 lbs. of mixture. May 18th, 74 74 76 112 112 May 18 th, May 30th, June 9th, May 18th, May 30 th, Net Profit per Acre. ►|30 02 27 27 4 00 Net Profit per Acre. $38 70 32 76 24 09 Net Profit per Acre. $8 25 4 45 3 25 404 IMPROVEMENTS IN THE SOUTH. IMPROVEMENTS IN THE SOUTH. In many parts of the Southern States, an increasing energy, in connection with the various industrial pursuits, is conspicuously manifest. This is well ; it is more, it is glorious. But lessons of warning may be learned from the North, as well as examples of enterprise. The North has thrown away mil- lions in useless projects. One such case has just now reached " the begin- ning of the end." One of the principal railroads in Vermont is surrendered into the hands of its mortgagees, whilst the other scarcely survives. Perhaps the advice we are about to give may partake, to some extent, of the charac- ter of certain discussions of " fundamental" doctrines in theology, as to the necessary priority of certain acts and emotions; but still we are quite sure that by far the easiest way, if not the safest, is to show the actual necessity of the improvement proposed. If success is only prophesied, there may be found many unbelievers. But show the public the business which is to sup- port the road, and all will subscribe to its stock. Destroy the factories on the Merrimack, and what would those three railroads, now so valuable, be worth ? Not forty cents on the dollar. They are now worth a large ad- vance. With extensive business on the line of a road, this mode of conveyance can compete even with a direct water communication. Thus the Eastern railroad, and the Boston & Portland railroad, though scarcely shorter than the route by sea, sustain themselves quite successfully. But it is by rapid traveling and cheap freights. It is also with the help of numerous manu- facturing villages scattered along and near its track. The " lower" road passes through Salem, Ipswich, Newburyport, near Amesbury, through Portsmouth, N. H., and Berwick, all engaged extensively in manufactures, and some of them of extensive trade; while the "upper" road runs through or near Med- ford, Andover, Bradford, Haverhill, Lawrence, Exeter, N. II., New-Market, Great Falls, Salmon Falls, and Dover, to Berwick, all manufacturing towns, where the two roads intersect and are continued into Maine, receiving the freight of the extensive mills at Saco and Blddeford, and so on. No road will pay large dividends, without some such means of support. At the same time, it is true that such facilities of transportation often create business. Factories will be built at suitable points, \vhen they are brought into tolerable proximity to the great markets. But the location of these con tres of industry is not a thing of mere accident. A large trade cannot be created merely by a railroad, but the iron track must coimect something to be sold with a market equal to its necessities. Uence, while we rejoice at all these indications of progress, as illustrating a spirit of enterprise, we also shall rejoice if no project sliall be undertaken without reasonable evidence that the stock will find a market, after the ardor inspired by a new and hopeful zeal for improvement shall have passed away ; and that the stockholders will get reasonable dividends. We rejoice, indeed, in somejnstances, where the public are gainers at the cost of stockholders. We know of many enterprises that sunk almost the entire amount of their first cost, which passed into other hands at a fraction of that cost, and paid good dividends on the second valuation, and now greatly accommodate the public. But when funds are scarce, such a course is ruinous to all partief. Among the projects now exciting attention at the South, are the following : To connect Savannah, Mobile, and New-Orleans by a railroad, and another to connect Charleston and Savannah. A convention has also been recently EAST TENNESSEE. 405 held at Elyton, Ala., having in view internal improvements in that State. In Texas, the same subject is exciting general attention. In Virginia, rapid pro gress has recently been made. At the late State Agricultural Fair, a very large fund vpas subscribed for promoting this branch of industry. The Co- vington and Ohio railroad has been commenced ; the Norfolk and Petersburg Railroad Company ask for proposals, and indeed, there is a general and active interest awakened on these subjects. There is a continuous raih'oad now built or in progress from the extremes of New-England to New-Orleans ! Begin- ning at Augusta, Me., the lines are now built to Portland, 90 miles; thence to Boston, 100 miles; from Boston to New- York, 236 miles ; thence to Phila- delphia, 90 miles; to Baltimore, 98 miles; thence, on the Baltimore and Washington railroad, now in operation ; the Alexandria and Lynchburg road, 160 miles long, half of which is provided for ; the Lynchburg and Tennessee road, 209 miles long, of which 70 are in operation, and the rest under con- tract; the East Tennessee and Virginia railroad, 110 miles in length, now under construction; the Georgia and Tennessee railroad, 120 miles long, nearly or quite completed ; the Charleston and Memphis railroad, under con- struction; the Selma and Tennessee River railroad, 250 miles long, under construction ; and thence onward by several roads, now under construction, to New-Orleans, making an aggregate distance from Augusta, Me., to Balti- more, of about 611 miles, and from Baltimore to New-Orleans, about 1,250, or less than five days' ride from Augusta to New-Orleans. FOR THE PLOUGH, THE LOOM, AND TUE ANVIL. EAST TENNESSEE. Messrs. Editors : — It may be that many of your readers have never visited this delightful country, East Tennessee. In the recollection of many of our sur- viving inhabitants, it was a wilderness waste, trodden only by the savage Indian and by the deer, wolf, panther, bear, wild-cat, &c. East Tennessee lies in lateral valleys, and on gently-rising summits, ranging from north-east to south-west, with here and there a looming mountain-cap, which seems to kiss the clouds, and along whose base there sweeps the most transparent rippling stream of pure water. See, too, the neat, white-dressed farm-house, with its tasteful yard. Seethe broad-brim, quaker-Iike barn, covering nearly forty square rods. Look at the acres covered with clover, timothy, corn, wheat, and oats. See her forests, the earth literally clad with building-timber, and other timber for useful purposes ; the pojilar or tulip- tree, mounting one hundred feet in the air, without a knot oi- branch ; the oak, with his sturdy boughs waving in the broeze, over one bundled feet from the ground, the trunk as straight as a gun-barrel, which will cleave into boards, shingles, lath, rails, &c., like a Louisiana cypress. Our forests abound in many other valuable timbers. Our hills and mountains yield largely of that very valuable root, ginseng, which is so much in demand in foreign markets. Imbedded in her hills and mountains, are inexhaustible quantities of .coal, iron-ore, and last, though not least, the finest and purest marble in the known world, quantities of which are now quarried for ship- ment to your northern cities. Her march is still onward. Already are many of her hills razed, her mountains tunnelled, her rivers bridged, and over these, with accustomed speed, the famed iron-horse brings in the necessaries and luxuries of other lands, and carries out the rich products of her fertile soil. 406 GATHER THE LEAVES. Not many years will elapse ere the Old Dominion and our own Tennessee will join hands, by connecting railroads at King's Meadows, near Abingdon; and then, nearly a bee line will take us to you, the acknowledged emporium of commerce for the Union. But what of the crops of the year 1853 ? The wheat crop in Eastern Ten- nessee is rather better and more abundant than usual. Consequently, prices are drooping. The same might be said of the hog crop ; last year's prices cannot be obtained. The corn crop, in some localities, is light, but aljundant in the aggregate ; prices may be steady. The root crop, generally, is abun- dant, as are the hay. and fodder crops. Oats may be said not to average so well, having suffered for want of rain in ripening. But ere long. East Ten- nessee must be a Germany for wheat. When our farmers learn, as they should, to sub-soil, plough, and bed their wheat-land.s, then East Tennessee will yield her forty or fifty bushels to the acre. A word worthy of note to your thinking readers: "-Bed your wheat ^ant/s;" drain them by the centres of their beds. Try it, brother former, and test its advantages. With respect, A. L. B. Mill Bend, Tenn., Nov., 1853. DEPTH OF SOIL.— ITS IMPORTANCE. If .50 be assumed as the value of a given soil, when it is six inches deep, its value when of different depths is estimated by Thaer as follows: If 3 inches deep, it is worth 38 4 « " 42 5 " " 46 6 " " 50 Y " " 54 8 " " 58 9 " " 62 10 " " C6 11 " " 70 12 " " 74 Hence, each man may make an estimate for himself, with regard to every variety of his soil, whether the cost of increasing its depth will equal or ex- ceed its value, after the task is completed. It is certain that all soils, in all situation.><, will not return the amount required to render them fertile to a considerable depth. GATHER THE LEAVES.— IMPORTANCE OF DECOMPOSITION. We have often urged this service, and do not hesitate to repeat it again It might be well were it written in large letters over the stable-door. There is, however, a difference in the qualities of the leaves of different trees, which is worthy of con.si deration. Some dec<~>mpose much more readily than others, and some contain ingredients when the leaves are green that are injurious to young plants. Oak leaves are of this description. They decompose slowly, and contain an astringent quality before decomposition, which is injurious to vegetation. So also the beech, ivalnut, and chestnut leaves should alw;iys be mixed with dung, and decom])osition be secured before they are allowed to come in contact witli vegetation. The leaves of the alder, willow, and pojylar possess but little value ns manure, but they serve a very good purpose as litter. Reeds, moss, ton, and West Hampton. Lead, copper, and silver have been found, and in considerable quantities, but which is most abundant, and the value of the mine for working, have not yet been ascertained. These mines are said, by practical and scientific gentle- men, to give good promise. Charles T. Jackson, M. D., geologist and chemist, says of this mine: " Enough has already been disclosed by mining operations to encourage MINING IN NEW-ENGLAND. 411 the construction of a regular working mine with its proper shafts and levels. The certainty of a valuable metalliferous lode is now proved, but we cannot yet say whether lead or copper ore will ultimately j^redomiuate in the vein ; for, although at present the lead ore is the principal mineral raised, we per- ceive that the proportion of copper ore increases as the vein descends into the rocks. The copper ore will probably form so important a part of the lode as to warrant its being collected separately from the lead." The President and Directors of the Company, in their report, say : "The engine shaft is now sunk to the depth of fifty feet, going down in a vein which has yielded thus far a quantity of ore, considerably exceeding in value the entire amount expended on the mine, and the vein is increasing in richness as it goes down. This, the directors regard as sufficiently encourag- ing to warrant the erection of an engine of sufficient power to drain the mine and crush the ore, with a view to extensive mining oi)erations, when the mine shall have been fully opened, and a mining-ground obtained for a lai-ge force. The engineer is now driving a level to cut the vein at the depth of ninety feet, which opens near the stream at the base of the hill, and through this level the ore may be brought out for a long time on the tram-road ; he is also building a stone dam on the stream, for the purpose of providing a head of water for washing the ore. The whole work is prosecuted with great vigor." We learn that a scientific corps is making very extensive and careful examination of that entire section of country, exploring further North, through the valley of Lake Champlain, and also at the White Mountains. It is sup- posed that tin mines exist in the latter district. • It has long been the popular belief that in the mountainous regions on the New- York side of Lake Champlain, both silver and tin are to be found. Some six or eight years ago, we were shown some specimens that were thought to resemble the latter metal. We were not at all impressed by the specimens shown us, and still, from the descriptions given us of other rocks dug from the mountains, we were almost inclined to think the mineralogists of that region had ridiculed the notion rather too hastily. On the Vermont side of the lake, in the county of Windsor, at Bethel we beheve, we have seen indication? of tin, though no attempt has been made to open a mine. In several sections of the State, copperas is abundant. The suphuret of copper and of iron are among the most abundant minerals, leaving out their slates and marbles. The cost of transportation prevented the successful working of several mines, some years ago, on both sides the Green Mountains. The most profitable mines in New-England, thus far operated, are the marble quarries of Vermont and Western Massachusetts. The entire range of mountains — the Green Mountains in Vermont, and the Housatonic in Mas- sachusetts— abound with marble. Most of it is white ; some of it is fawn- colored ; while in other localities it is mixed with serpentine, which is also abundant, and thus receives a green hue, and in a vai'iety of shades and mixtures. At Plymouth there is a very elegant variegated marble, favorably to be compared with that from any foreign mine ; but it is very hard, and, therefore, is difficult to work.' In Middlebury, the white marble is of remarkable fine- ness. A specimen, now lying before us, will compare favorably with any statuary marble in the Crystal Palace. At Rutland, the grain is coarser, but the marble is very superior. Thousands of tons are sent to market, every year, from that one town. At Darby, further south, there is a variety of white marble, which is elastic when first separated from the quany. If a large slab is sustained near its extremities, it bends very perceptibly. By 412 A WONDERFUL PRINTING PRESS. exposure to the air, it soon loses this property. In Brandon, Rutland County, Vermont, in addition to the white and "blue" marble, they dig immense quanties of iron ore, and the " tall chimneys" are quite numerous. They also find large quantities of a yellow ochre, which possesses considerable value. In one locality, on the banks of Otter Creek, which are there quite precipitous, this ochre gives its own yellow hue to the entire mass of earth, for a long distance. '» Further north, in Orleans County, at Troy, and its neighborhood, is a furnace, where large quantities of pig-iron are manufactured. This ore is, also, in connection with huge masses of serpentine, of which much of the mass of the mountain consists. In this serpentine we have found very splendid specimens of asbestos and amaranthus, the fibres of which were to be measured by feet. Probably no locality in the world contains more real value in its rocks than the State of Vermont. Though much has been done in the work of mining them, the beginning is scarcely made. Our readers are aware, to some extent, of the importance we have attached to this subject. In previous volumes, we have given it a share of attention ; but the interest of this department is wonderfully increased, and we purpose to devote n ore time and space to its consideration. In subsequent numbers we shall attempt to describe its condition in different sections of the country, and invite those, more immediately interested, to send us papers on this subject, and, if possible, to forward to us illustrations, diagrams, &c. ; and last, but not least, samples of the various ores or metals, from the mines, or from sections not yet even examined. We have many specimens from Vermont, chielly collected by ourself, but we should be glad of many more. We would like to exhibit, in our office, a cabinet of these American ores and American minerals. A WONDERFUL PRINTING PRESS. The New- York Tribune describes a printing press of wonderful capacities, just perfected by Victor Beaumont, a citizen of New-York. It says : "The press, at a moderate rateof speed, will deliver thirty thousand sheets printed on both sides in a single hour ! Its movement combines the original principles of Na[;ier, which are applied by Koe in his great pross, with some new and beautifully simple arrangements and devices of the inventor. It has a large central cylinder like the Iloe press, on which are fastened the forms for both sides of the sheet to be printed. The type are held fast by lloe's patent column-rules. The paper used is a continuous strip or band, dispensing with men to feed the separate sheets as in other power-presses. This strip or band, Mr. Beaumont arranges very ingeniously ; he avoids the inconveniences inseparable from having it in the form of a roll, by laying it in a pile, folded backward and forward like a piece of broadcloth ; one end of this pile is put into the press, which then draws its own supply without tearing or straining the paper till the whole sheet has passed through. As there are no feeders, room is obtained for additional printing cylinders; a moderate sized press will have twelve of these, and will require three hands to run it, two of them being employed in carrying and looking after the paper. Each twelve-cylinder press will work four of these continuous sheets at a time, or one to each three of its cylinders. Each sheet will pass twice through ; at its first passage, one of its sides will be entirely printed, the forms of the IMPROVEMENTS IN FARMINa. 413 newspaper being impressed on it alternately. As it comes out, the machine lays it back again in the same sort of a pile, so that M'hen it is done, the attendant supplies its place with a fresh pile, and then carries it to the proper spot for it to be taken up and passed through the second time, which prints the side left blank before. Then the mechanism passes it along to the knives vvbich cut the sheets apart, while another contrivance puts them in neat piles ready for the carriers. These knives are very ingenious, A serious difficulty has been experienced in other machines designed to print a continuous sheet, from the fact that an ordinary knife cannot be relied on to cut paper which is wet enough for printing. This inconvenience Mr. Beaumont obviates by making his serrated, or saw-shaped knives with long and acute teeth. The points of the teeth easily pierce the paper, and once having obtained an en- trance, the cutting is completed in an instant." IMPROVEMENTS IN FARMING. Farmers are an "injured race" in more than one respect. They are sometimes called the mum profession, or those that have to get lawyers to make all their speeches, and sometimes the stand-still profession, or those who make little or no progress in their art. These both are calumnies. We have elsewhere defended them against the first, and now have a word to say in reference to the second. We deny that they are of that dull and stupid class, which have eyes but see not, and ears but hear not. They see and hear too much to believe all that is addressed to them by their volunteer overseers and self-created super- visors, and are very unwilling to risk what they have earned by hard labor, on the mere recommendation of those who claim a per centage for their instructions. And this is right. We love the staid character of many of our rural districts, who knov? of many of the modern isjns only by report. They guard safely what they get, and they get what they can by those means which they consider reliable. But have they not made great progress in their art ? Unquestionably they have. And for our first witness on this point, we will call that old plough that we all remember in our grandfather's out-house, if not in our father's, and which is, to-day, on exhibition in the north-east galleiy of the Crystal Palace. Yet it stands " mum" by the side of the modern plough, as it does in that gallery, and though it wa;; the property of no less a man than Roger Sherman, of Connecticut, the defendant stands acquitted of the charge of " no progress." Then call up the cultivators, and hoes, and forks, the carts and wagons, the shellers and reapers, the threshers and cleaners, of recent times ; those of times gone by are among the things, most of them, not only that are not, but never were. It cannot be said of them even as was saidof Troy, Troja fuit, — and again the defendant stands acquitted. iM or is this all. In the saving of and in the preparation of barn-yard ma- nure, there is a great improvement, enough to afl:ect materially the value of the crops. New manures, before unused, are often and generally turned to account. Composts are prepared. Mineral manures are purchased ; the phosphates, the super-phosphates, and the improved super-phosphates ; the guanos of Peru and other countries, all are modern and even recent. It is not long since our farmers first heaj'd the name of gypsum as a manure. VOL, YI. — PAST II. 8 414 PREPARING POULTRY FOR MARKET. Eighty 3'ears ago bones ivere not used as manure, and ihe super-phosphates were unkno>rn till 1*790. "We are inclined to believe that more progress has been made in these matters than we find in almost any other trade. For we have just begun to emiraerale the improvements of the greatest value. Improved implements, as means, are important. But improved crops and improved stock are of still greater importance. And look at the varieties of pears and apples, and other fruits, on the tables at the shows of every county in the States. Berk- shire rivals even Norfolk, and Western New-York stands up unabashed be- fore either, while Iowa, and other States far west, are already gaining ground upon the older sections of country. In a southern tour, within a few weeks, we were shown some apples that were raised in and brought from Iowa, as specimens, that could not be beaten by those on the tables of the Massachu- setts Horticultural Society. The sales of imported animals for the last few years in every section of country, are ample testimony as to the improvement of hogs, sheep, and cattle. Notwithstanding all this, one of our excessively scientific journals declares that no trade or calling has made so little progress. But still further improvements are made in the construction of their build- ings, and in the increased comfort thereby secured. All such improvements, however, are but incidental. They grow out of a deep conviction that a farmer is some body, and can afford to have domestic enjoyment as well as others. PREPARING POULTRY FOR MARKET. " How shall I dress and pack my turkeys, geese, ducks, and chickens, to send to market ?" That question is thus answered by the Tribune : Hang your turkeys up by the heads, and cut the jugular vein. Pick them dry. Keraove the intestines, and wipe inside dry. If you use water at all, do it by holding the bird by the legs, and letting an assistant pour the water through them. Wipe, and hang them up in a cool place twelve hours, or till thoroughly dry. Serve geese, ducks, and chickens the same way. Do not scald tbem, unless you would like to have them spoiled. Take a box that will hold 250 chickens, close packed. Put only 200 in it. The remainder of the space fill with rye straw — clean rye straw — no chaff. Do not use wheat straw, or oat straw, if you can avoid it. You may use coarse, clean, marsh hay. A wisp of straw in each bird will be advantageous. Nail up your box tight, and hoop strong, and mark plainly what is in it, and to whom it is sent. Send only in cold weather. "To whom can I send my poultry for sale ?" We cannot tell you. Look to the advertisement!?, and make your own selection of a commission merchant. You had better send by express, and take a receipt of the agent, guaranteeing the delivery of the box in three days in this city ; and thus any body and every body, who raises or buys chickens, along any of the great western railroads, may send them to this high-priced market during all the cool months of the year. THE GREAT EXHIBITION". 415 THE GREAT EXHIBITION. Since our last issue, some changes have been made in reference to the management of this vast collection of mechanical and artistic products. The exhibition, as we now understand it, will remain open so long as its proceeds are remunerative. The various articles that may be purchased will be de- livered at once, and the Crystal Palace, for the month of December, and there- after, has been, and is, a huge and splendid bazar. We are not certain that this arrangement will materially affect the extent of the show, as new goods will replace those removed, while a change will, to some extent, heighten the interest of repeated visits. But we exceedingly regret that so little has been done by all the journals of the city and country, to show up the inventions of the machine arcade. Though less extensive than it should be, it is a very good collection of mechanical ingenuity and skill. Many of the machines exhibited have been published elsewhere, but there should be a good "picture of the machines of the Crystal Palace." But we must proceed with our account of this rich show, and we com- mence by a short description of THE GOBELIN TAPESTRY. We have often been asked what there is in this which is so peculiar, and which renders it so very expensive. We are now able to give a more par- ticular account than we have heretofore, by the perusal of a long and instructive paper, on this subject, in the last number of Putnatn's Illustrated Record. This number, by the way, is very rich in its illustrations, and contains much valuable matter in its text. Limited as the largest journals are, compared with what is required to describe so large a collection, Mr. Putnam's Record will be very serviceable, when completed, as furnishing individual samples of large and various classes of goods. It deserves a far more liberal patronage. The Gobelins, two brothers, Jean and Gilles, were eminent dyers. They were natives of Rheims, and in the time of Francis I. they took a small house in the Faubourg St. Marcel, and, by persevering industry and a careful applica- tion of their knowledge of chemistry, then so little understood, thev surmounted all obstacles, and, by the beauty and firmness of their colors, at length secured a very extensive and profitable trade. The wealth thus acquired was invested in lands and houses, and they erected "one of those quaint, unsightly edifices," occasionally seen in the neighborhood north of Notre Dame, which was nick-named " Gobelin's Folly." This title was changed, by a royal edict, to that of the " Royal Manufectory of the Gobelins." Their successors, the brothers Cannaye, added the manufactory of tapestries to their trade of dyers. These were succeeded by a Dutchman, named Gluck, and Jean Liansen, who first used the high-loom in the manufacture of tapestry. The weavers of tapestry had been divided into two classes, one using the high-loom and known under the title of the weavers of the high-loom, or fine drawers ; the other, under that of weavers of counterpanes. By a parliamentary decree of Nov. 11, 1621, the union of these two was efifected, and their letters- patent were granted by Louis XIIL, in July, 1636. The earliest mention of tapestry occurs in an edict of the Chatelet in Paris, in 1295, which authorizes the establishment of a manufactory of the tapestry of the high-loom, &c., &c. 416 THE GREAT EXHIBITION. Having repaired and embellished the palaces of the Louvre and the Tuilleries? and other royal residences, Colbert " next bethought himself how he could fur- nish and decorate them in a style corresponding with tlie magnificence of their architecture. "With this view, he called together all the eminent artists and workmen who were scattered throughout the kingdom, and, by splendid offers of pensions and privileges, induced most of them to enter into his plans. lie contemplated uniting these different branches of industry into one vast establishment, and placing it under the direction of some capable officer, to be named by the king." To secure the permanent success of the enterprise, he induced Louis XIV. to purchase the old hotel of the Gobelins, in which a manufacture of tapestry was still continued. In November, 1667, by the king's edict, v/as created The Manufacture Royalc des Meuhles de la Couronne. Le Brun, his first painter, was made director ; and, by means of immunities, privileges, ttc, he secured the services of men of great and lasting reputation. One of them was Sebastian le Clerc, the author of the well- known engraving, 3fai des Gobelms, designed for a permanent May-pole in the court-yard of the establishment. The base of the pillar forms a pedestal, 21 feet in height; above it is placed an oval medallion, surmounted with palms, on which Virtue is seen trampling on Ignorance and Envy. Beneath is a figure of History inditing its records on the back of Time. Artists from the manufactory at Brussels, who had become famous for their copies of the cartoons of Raphael and Jules Romain, were induced, by liberal offers, to engage with Colbert. The best painters were employed to compose pictures, to serve as models for tapestry. It is not strange, therefore, that, in those days so notable for the love of ornament, these products of art were sought after throughout Europe. In 1694, however, the establishment began to decline. Through the want of funds, the king's orders were suspended, and the number of employees was greatly reduced. In the reign of Louis XV., the establishment was tem- porarily closed, but was again opened for the execution of some orders from the king, for decorations for the royal residences. In 1791, the establishment was placed on a different footing, the workmen being paid by the year. This change has improved the quality of the tapestry. Now, the artist makes the warp himself and forms his own designs, and selects his own colors, though the whole is under a single superintendent, and the artistic details are confided to an experienced painter. The high-looms now are exclusively employed. " Two instruments suffice to work this loom, the comb and the needle. The artist places himself before the loom, separates with his finger the threads of the warp, in order to see the design, and taking the needle, charged with the color he requires, passes it between the threads, after raising or lowering them by means of the treadle, upon which his feet rest. He then presses down the silk, or wool, he has placed, by striking it with his comb. The needle is generally made of ash and is from 18 to 20 centimetres (inches) long. Its head is round, and it terminates in a blunt point. The body is hollowed out, in order to contain the worsted or silk. The comb is made of ivory, somewhat like an iron wedge for splitting wood; is 15 or 16 centimetres in length ; its width at the top, 5 or 6, and at the bottom 4 or 5. The bevelled end is composed of 17 or 18 teeth, separated by narrow intervals, through which the threads of the warp pass." The time required for the execution of a piece of tapestry varies, of course, according to the size and the difficulties of the picture ; but it is estimated, on an average, at about a square centimetre in a year. The value set upon a THE GREAT EXHIBITION. 417 metre of this tapestry is about 3000 francs. The number of workmen employed is about 120, and the annual expenditure, which is charged in the civil list, is near 300,000 francs. The dyes of the Gobelins are as renowned as its tapestry. This superiority is owing, principally, to the skill and experience of those employed in this department. The productions of the manufactory of the Gobelitis, as those of Beauvais and Sevres, are exhibited once in two years, at the Louvre. The following is a list of these tapestries, exhibited in the Crystal Palace, with the prices (in fi-ancs) at which they are valued. • GOBELINS. " Autumn," after Lancret, executed in 1 849, by M. Maloisel - 14,000 " The Wolf and the Lamb," after Desportes, byM. Thiers, in 1 842, and "The Hound and her Companion," after Desportes, by M. Prevotet, in 1842, ..-.--- 8,500 " Subject from the Chase and Still Life," after Desportes, by M. Hypolite Lucas, - - - - - - - 20,000 Two seats and backs for chairs, from designs by M. Godefroy, executed by Messieurs Renard and Gouthier, _ . . - 2,500 BEAUVAIS. " Combat of the two Goats," after Audrey, by Chevalier, - - 4,000 "The Skaters," after Lancret, by same, 6,000 Landscape, after DesgofFes, by Auguste Melisse, _ - _ 8,000 Three leaves for a screen, after Audrey, by Chevalier, - - - 20,000 " The Reading Lesson," after Bouchet, by Chevalier. - - 2,500 SEVRES PORCELAIN. We have repeatedly referred to the elegant show of M. Laiioche. We have done so because his is, at least, one of the most elegant courts in the Crystal Palace. But we refer to it again for the purpose of giving some information in respect to these wares, which we could not find space for, conveniently, at an earlier issue. Like the tapestry, above spoken of, it is manufactured under royal patronage. The first establishment of such a manufactory was in 1738, at the Chateau de Vincennes, but afterwards, l7o5, it was removed to Sevres. It comprises a museum, an experimental school, and a model school. It is, in fact, a royal establishment, the inspection of which is open to all, in which are to be seen the best models, the best artists, the entire list of materiel, of ail kinds, used in the manufacture of such wares, with the modes and contrivances by which the labor is performed. Like the tapestry of the Gobelins, the manufacture of this ware at once reached the highest state of perfection. This was the golden age of painting, and the best artists were employed. The materials used were of the finest quality. The ornaments, which were very abundant, were brilliant and im- posing, of course ; partaking, in these respects, as in others, of the styles then prevalent at the French court. But no one, accustomed to exhibitions of this kind of art, can fail to see that the extraordinary elegance of the designs, and of the painting of the ancient Sevres, is unequalled in all the rich and abundant show of wares, of this description, in the Crystal Palace, and, as we suppose, in the "wide, wide world." The Dresden wares are its most successful imitators. The modern Sevres wares are rather more substantial, or, perhaps, we 418 THE GREAT EXHIBITION". should say are less frail, and less highly ornamented. It is only in the ancient, that we see imitations of pearl, turquoise, (fee, in the bottom of a plate, increasing its cost two, three, and four-fold. But we know not why ornaments are out of place, or excessive, there, any more than when displayed in a table, or bedstead, or wash-stand, or in a carpet. We love beauty any where, and wish all the world could look at it, when they work and when they rest, at home and abroad. Beauty is beautiful every where. We like to see a hand- some shoe. Still, costly as these are, they afford no profit in the manufacture. The modern Sevres is very beautiful. Some of those for sale by ^I. La- hoche, which are his own manufacture, are of the highest order, and they are of much less cost than the ancient ware. The ornaments of the modern ware, as of the ancient, consist of an indefinite variety of landscapes, flowers, living figures, (kc. The painting is done by artists of the greatest skill. We must defer our continuation of the goods displayed in the U. S. Mis- cellaneous Department till our next issue. MACHINE ARCADE. We here present engravings of Gwtnne's Patent Centrifugal Pump, as seen on exhibition at the Crystal Palace. ^m 111 Fig. 1. Fig. 1. is a large pump, exhibiting as the central fountain. Its capacity, with an economical application of power, is 6,000 gallons per minute. THE GREAT EXHIBITION. 419 -'m!i!a!jj(i_ ,flSl'iitii Pig. 2. ll'nVtrTnn^T-— Fig. 2 represents a, pump, located in the Machine Arcade, of much smaller size than the last, and of a different pattern, though upon the sameptineiple; the discharge being much smaller in proportion to the diameter of the disc. and is calculated for forcing water to great heights. It is used at the Palace for forcing water into the tanks upon the towers, 63 feet high, which it does at the rate of over 300 gallons per minute. When workisig without dis- charge, the gauge has shown a pressure equal to a height of 180 feet. The ordinary discharge, at a few feet elevation, is over 500 gallons per minute. Fig. 3 is a small pump, of the same pattern as the last. Capacity, 25 gal- lons per minute. It is used for supplying the fountain in Mr. Phalon's bower. The principle upon v.'hich these pumps operate is centrifugal force. We have witnessed its operation upon a small scale, in the force with which water is thrown from the surface of a grind-stone when rapidly turned: If we suppose the grind- stone hollow, with orifices at the centre, into which water constantly flows, passing to the circumference from which it may as constantly escape, we shah have an approximate idea of the structure of the centrifugal pump. The revolution of the grindstone, under those circumstances, would eject with a force proportioned to its rapidity, the water nearest the issues, whose place would in turn be supplied with water from the iniiow at the center, which, in 420 THE GREAT EXHIBITION". .f ^ w. '''liiiillliillilil.iilr m fl!!iii:^^"i:^i,.,i|il!i;f|r ,,,,m«mr*^';^^''«' C"! ?3g. 3. its ium, is ejected, and so on continually. In order to give to the water withiis tlie grindstone tbe full force of its motion, it %70-ald be necessary to have arms or reins ivithin it, extending like radical lines from the centre to the circiinoference. If bow, in place of a grindstone, we substitiite a cast-iron disc, suspended upon a shaft 'with central openings, cireuraferential issues, and internal arms, as before supposed, ive shall Iiare the essential features of the pump. But thus far, we hare only supposed the water thrown off the sur- face, and left to >)e scattered in wide profusion over the gi'ound. To apply this profuse oat-pouring of water to practical use. the disc or piston, which otir hollow grindstone was made to represent, is encased in another of larger di- mensions, eaclosing it like a shell, and hence so termed ; into this, of course, all the water is poured OBt, and as but one issue or discharge is provided for it here, it must, per force, seek that outlet. To this discharge a pipe is at- tached, and ihe water conveyed in any, or in as many directions as required. If the query should arise, how is the water forced into the disc at the central openings? the reply is, if the pump is placed below the head of the water, it will, of course, be kept full by the piessure of that head ; if it be placed above the head, then it is iirst charged, that is, filled with water, which expels tie air from the pump and pipe below ; when set in motion, the water in the disc being thrown off, a vacuum is formed, into whicli the pressure of the external atmosphere forces the water from below. The features of this pump, which entitle it to especial favor, are its sim- plicity, cheapness, portability, durability, and economy of power. Destitute of valves, it is iiea from the liability to derangement, so objec- tionable in all other pumps ; working with but slight contact-surface, a great amount of the friction, which, in other pumps, consumes so much of the ap- THE GREAT EXHIBITION. 421 plied power, is liere avoided ; the parts being all firm and compact, mud, gravel, and other matter passes through without injury to the pump. Manufactured by the Union Power Company of the United States, 24 Broadway, New- York. king's oscillating railway washing-machine. This was invented and patented by Mr. Thomas King, West Farms, West- chester county, N. Y., and is exhibited by Mr. M. P. Coons, agent, Brooklyn. In its construction, it is both simple and substantial. It consists of a box, 24 inches square inside, and 10 inches deep, which rests upon a pair of cast-iron rockers, which also oscillate upon a cast-iron stand. The internal arrange- ment consists of a movable dash, perforated Avith holes, which, by its gra- vity, is made to slide back and forth, as one or the other side of the machine is elevated or depressed. The clothes are placed on both sides the dasher, the covers are closed, and the entire operation is performed simply by rocking the machine, by means of a lever attached to one side. A perforated board is attached near the ends of the machine, against which the clothes are thrown by its oscillating motion, and the weight of the slide, through which the water finds a ready discharge. Hence, the process is twofold, consisting, first, of a repeated flow of water through the material to be washed ; and second, of a sudden pressure from the weight of the slide, and of the clothes on its opposite side. Hence, the finest fabrics will not be in danger of being injured ; and buttons, whalebones, (fee, neither interfere with the proper action of the machine, nor are them- selves liable to be broken. All sorts and kinds of fabrics may be devoted to this process at the same time, from the Marseilles-quilt to the muslin night- cap or lace- collar, and the machine "is warranted'' to clean them all. It may also serve a good purpose in cleansing wool. The size above-described is competent to cleanse an amount equal to 25 yards of cotton sheeting. Twelve gentlemen's shirts, it is said, can be washed in the space of, five or ten minutes. A mere child is competent to give it the motion required. These machines have been in limited use for about two years, and those who have had experience of them highly commend them. The proprietors claim for this patent a superiority over any other machine. 1. In cheapness and durability. 2. In the limited space it occupies. 3. In facility of working it. 4. In its facility of washing all kinds of fabrics, and without injury to their material. 5. In the space it occupies. 6. In the quality of its work, and the time required for performing it. The machines are sold, at retail, for $12. State and county rights are to be had on application to the agent, M. P. Coons, Brooklyn. Orders may also be addressed to Thomas King, West Farms. 422 THE GREAT EXHIBITION. *t'''?'ii'V t3 O H Q 1^ Ph <1 ion. Many farmers have turnips on hand, and I hope the experiment will be thoroughly tried, so that if results be favorable, we may all lay down our land in July and August, with grass-seed and turnips, sell part of our hay, and keep the homestead in good heart, by raising swine at a profit. My ruta-bagas, which will keep good till spring, will many of them be turned to the same account. I have another old porker, which fed on tuinijjs until within a month, but as he was expected to aid the festivities of Thanksgiving in the house, it was thought best to put him on a corn-meal diet. It is said in the " Complete Body of Husbandry," published in England a hundred years ago, that sheep fattened upon turnips, should be fed on other food two weeks before they are killed, or the mutton will taste of the turnips. It probably would be pnident, for those who prefer their pork and turnips on separate dishes, to attend to this hint. The Genesee Farmer has a notice of an article from the Irish Farmers Gazette, in which an experiment was tried of feeding swine upon turnips, both coi 'ked and raw, by which it was found that the pigs all gained remark- ably well, but that they ate hvice as much of the cooked as of the raw food, and gained most on the raw. The raw turnips were " pulped " or grated, and allowed to ferment. Let us have the experiment tried, and reported in the Nevf-England Farmer, I think the value of turnips is by no means appreciated in this country. It has been said that " the national power of Great Britain has its root in the turnip." It is there, the great crop, for fattening cattle and sheep, and 80 maintaining the fertility of the soil. Exeter, N. R, Nmember 17, 1853. GAS-LIGHTS ; RECENT ENGLISH PATENT. Ai*iONG the recent patents secured in England for the manufacture of illu- minating gas, one of peculiar merit, in some respects, was by Mansfield. This was somewhat comprehensive in its claims, and was, no doubt, a very valuable discovery when viewed in connection with the prevailing modes of manufa(i- turing gas. We have been not a little surprised to find how extensively men have been engaged in experiments on this subject. In a visit to Baltimore, we found a very ingenious friend, who had been making experiments, though unhappily in a wrong direction. A letter of inquiry from a gentleman in Maine states that he has been experimenting in connection with benzole, while a third states substantially the same thing. Many others have made similar experi- ments. We have also been apprised of the fact that a Mr. A., for some months in Boston, and afterwards in this city, had induced some capitalists to invest considerable amounts in perfecting his " discovery," which terminated, like the rest, not in flame, but in smoke ; and even now, perhaps, there is yet another who is, or at least, has been engaged in trying to work out the same great problem; while both these last were led on by having obtained some imperfect knowledge of what is and was already secured by patent. These both use benzole, we understand, though not in a pure form. GAS-LIGHTS. 433 It is a very easy thing to make even a bright flame by the use of different hydro-carbons, but the flame is, unfortunately, too often accompanied with smoke. The common caraphene-lamp consumes a liquid very Hke to beazole, to wit, rectified spirits of turpentine. But, arranged in the best possible man- ner, the soot which these lamps scatter over every foot of the apartment in which they are used, is a serious offset to their brilliant flame. The explosive nature of these fluids is also too often confirmed by actual experiment, to allow them a quiet and uninterrupted popularity. But we propose now to give some information of a more particular charac- ter, though connected with all these modes of illumination. In the distillation of coal-tar, products are obtained of various character, namely, ammoniacal water, heavy oils, and light oils. Among the first products are the light oils. Naphthaline is also obtained, which is an oil at ordinary temperatures. Some of these crude oils are acid in their character, and others are alkaline. Among the former are carbonic, rosalic, &c. ; and. among the latter, aniline, picoline, &c. The neutral oils are hydro-carbons. Among these last is benzole. This substance boils at 80*^ temperature, and becomes solid at or near 0. It forms nearly or quite one-eighth of the light oil obtained from tar. In volatility, it is nearly equal to alcohol, but it is more allied to ether. At ordinary tem- peratures it yields so much of its vapor to a stream of air passed through it, as to cause it to burn with a white flame, till the vapor is entirely volatilized. In the patent secured by Mansfield, the first claim set up, and allowed, was the manufacture, from " bituminous matter, of spirituous'substances, so volatile, that a current of air, passed through them, may continue to burn, after once ignited, with a luminous flame, till these substances are consumed.^' So ftir, this patent covers the same ground with the American patent, de- scribed in our November number. The second claim related to substances of value, but not for the purpose of illumination. The thiiid claim secured by the English patent under consideration, had re- ference to the manner of avoiding the presence of smoke. On this, the Eng- lish and American patents essentially differ. Mansfield says : " It is neces- sary for my purpose that the spirits should be as free from water as they can be obtained, consistently with cheapness, because the less water the spirits contain, the more of the hydro-carbons they will dissolve." In the American patent, this entire absence of water is not essential, nor even desirable. If water is present in too considerable quantities, the brilliancy of the flame is diminished ; and, on the other hand, if too great a proportion of benzole is used, there will be more or less smoke. But we have diluted this benzole-mixture with water, more than once, and without witnessing any un- favorable results. There is another point of difference in the two patents. The mixture used by Mansfield was not competent to the use for which is was designed, unless it was kept at a tolerably high temperature. It is true of all gases obtained from these substances, that their illuminating power is essentially diminished by cold. Who has not seen and marked the dimness of street-lamps in all our cities, on a severe vv-inter night ? An emi- nent chemist has found, by the most carefullv-conducted experiments, that the illuminating power of coal-gas is decreased three-fourths, when reduced to the temperature of 20^ Fahrenheit. The gas of which we speak is similarly affected by reduction of tempera- ture. But the minimum temperature at which its light is quite satisfactory, 434 MELODEONS. is much lower than that manufoctured by Mansfield's patent. It has been burned side by side with that gas ; and when the latter was actually extin- guished, that of the American patent continued to burn well, though with a brilliancy somewhat diminished. This gas, indeed, requires a moderate tem- perature, but the degree of heat most desirable may be very conveniently se- cured in every dwelling-house. In burning benzole, as above implied, there are two extremes that are to be avoided ; namely, on one side, so diluting the benzole that the humid air will be too slightly impregnated with illuminating power ; and on the other, too concentrated a form, by which the atmospheric air will be so fully charged with carbon, as to evolve it, unconsumed, in the form of smoke. A third point also must not be overlooked. Benzole diluted with water alone, for ex- ample, mingles with it, but is not so thoroughly dissolved in it as to secure a satisfactory result. The light may be dim, and at the same time it will be accompanied with smoke. Hence, vi'hile exact proportions among the several fluids here combined are not required, it is necessary that such should be used as will thoroughly dissolve the benzole, and at the same time, dilute it to a condition in which all the carbon absorbed by the current of air, shall be completely consumed in its own flame. MELODEONS GOODMAN S PATENT, Our readers may not all be aware of the perfection to which the melodeon, by means of various improvements, has been brought. It has been a great point with builders of these and other reed instruments, so to combine two sets or hanks of keys with two or jnore stops or sets of reeds, that the effect of more than one bank of keys, so prominent in organs, may be produced in these smaller instruments. Mr. Goodman, of New-IIaven, has accomplished this. He connects two banks of keys with two sets of reeds by direct application or connection, so that both sets of reeds may be played by the lower bank of keys. The two banks of keys are arranged, as seen in the cut, one above the other, in the usual way. The improvement consists in using two sets of reeds and EDITOES' JOTTINGS, ETC. 485 two sets of valves in such a manner that each set of reeds may be played by its own bank of keys, independently of the other set, or both sets of valves may be played by the lower bank of keys. Thus, as on an organ, both hands may be applied to the lower bank of keys, playing either one or both sets of reeds, or one hand to each bank of keys, each playing one set, or the lower bank playing two sets at pleasure, by which means greater force and variety are secured tlian this instrument has before possessed. From the simplicity of this connection of the parts by the use of the coupler, the price is com- paratively but little increased. For small churches or the parlor, the improved melodeon may well supply the place of the organ and other instruments. EDITORS' JOTTINGS, AND MECHANICAL RECORD. « -Jttllien's Concerts. — The people of New- York have had as great a treat of instrumental and orchestral music the past season, as tliey had in the last season, of operatic, from Madame Sontag and her troupe. Jullien's music is unrivaled in his department, as Sontag's, in hers. But JMadame Sontag is entirely unlike Madame Alboni, and in some respects, the latter has no equal. So JuUien is unlike every body but himself, and, in some respects, is without a rival. But what is that which constitutes the wonderful charm of these concerts ? "We answer as follows : Mons. Jullien has collected, from different parts of Europe, several of the most eminent solo-performers. They are not merely " good," or " excellent," or " very fine," but they are really superb, wonderful. On the cornet-a-piston, perhaps on the whole family of horns, Herr Koenig seems perfectly at home. He is, in this departtnent, what Strakosch and Jaell are on the pianoforte. He does just what he chooses to do, and withont apparent effort. Signor Bottesini, on the contra-basso, or double bass — who in this country ever heard the like ? Very few v/ill believe us, or give sufficient meaning to our words, when we say that he performs the different airs of the operas on that huge, awkward instru- ment, with all tlie exuberance of florid ornament that we have elsewhere heard upon the violin or the flute. His execution is in all respects absolutely wouder- ful. Herr Lutgen is equally at home on the violoncello, or bass-viol. His few appearances as a solo player have excited the highest enthusiasm. Again, the flute of M. Reichert is inimitable. AYe have heard fine playing before, but we have heard nothing that compared with this. Indeed, M. Keich- ert is probably the second, if not the first flute-player in the world. The Brothers Mollenbauer are equally eminent on the violin ; while Messrs. Lavigne, on the oboe, "Wuille, on the clarionet and corna-musa, Hughes, on the ophicleide (a monster instrument) and CoUinet, on the flageolet, are all superb. Here we have sufficient to explain the attractions of these concerts. But this is not all. The presence of such performers inspires those of far inferior merit, in the same orchestra, and thus the seventy or eighty performers, most of whom we have perhaps often heard before, seldom or never played so well, in the chorus. But there is still anotlier agency. No conductor we have seen seems to inspire enthusiasm as Jullien. Others may know as much, and may be as good critics; but he has, and imparts to his choruses, an excess of animal electricity. He is but a bundle, a ganglion of musical nerve — nerves, not of sensation, but of the sensation of sotmd. So long as such a man has the confidence of those associated with him, he has immense power over them. Again, Jullien's music is peculiar. We never had such styles brought out. We have had as good, and in our opinion, much higher styles ; but this is novel and " striking," and has proved a decided hit. If we were to hear instrumental 486 editors' jottings, etc. concerts for ninety successive evenings, we sliould prefer the beautifully rich Btrains of the Boston Germanian Musical Society. Mons. Bergman, and his little corps of twenty or tliirty iastruments, are unrivalled on this continent, not only for their chi.^sical elegance, but also (considering their numbers) for their efficiency. But tliey get up no tornadoes, no earthquakes, nor even the dialogue of the Katydids, nor target-shooting. But these are Jullien's every-day per- fortnances. True, he can, do an*- thing well. He has sometimes given us true artistic musical treats, but he does not thereby secure the bursts of applause that he requires. "The public" iu New- York are not sufficiently cultivated to be excited to enthusiasm by such entertainments. The vocal performances at tliese concerts are and deserve to be very well re- ceived. Anna Zerr often sings very sweetly. She has Avonderful compass of voice, and her lowest notes are peculiarly smooth and strong, f We do not say that these concerts deserve the attention of the public, but they have that jjower, that uncontrollable influence over the popular mind, that compels attention to such various and wonderful harmonies. De Soto, Powell's great picture, now on exhibition in Broadway, receives the unqualified approbation of amateurs and of true artists. The Chinese Museum is very highly spoken of, but we have not had the pleasure of seeing" it. SiGXOR Blitz is still here, astonishing crowded auditories with his magical skill, and amusing them by his wonderful spirit-rappings. The stranger who visits New-York, is quite unprepared to take leave of the city and its lions, unless he has seen Signor Blitz. There is but one Blitz, as there has been but one Napoleon. Max Maretzek has just closed a series of operas, in very superior style. The Prophet and Massaniello have been brought out for the first time, we believe, in this country, and were very successful. Moos. M. has and deserves the reputa- tation of a very efficient manager and conductor. Silvering all sorts of Metals and Glass. — A patent has been recently issued in Paris for the process above-described, of which the process is described as follows : He takes 1 oz. of crystallized nitrate of silver, dissolves it in twice its weight of distilled water, and adds 9^ per cent, by weight of nitrate and liquid ammonia. He then adds six times the weight of the nitrate of silver, of spirits of wine, agitates the liquid, and adds 15 percent, on the whole volume of resinous spirit (composed of one part of resinous matter by preference, gum galbanuni. to five parts of sjiirits of wine.) The liquid is then left to settle, and filtered, after which it has added to it nine times its quantity of spirits of wine, with the further intro- duction of 8 per cent, of liquid ammonia, and a quantity of spirits of wine equal to its whole volume. The solution will then contain about five parts of nitrate of silver to 1000 parts of liquid. The liquid thus prepared and filtered may be nsed immediately in connection with a galvanic battery, in the manner usually practised by platers, but it is better to let it remain quiescent for some time. The anode or thin slieet of silver in connection with the positive pole, acts per- fectly in this liquid, and gradually dissolves in the bath ; the deposition com- mences immediately on tli^e objects to be jtlalcd being introduced into the bath, in a white and_ brilliant form, and the thickness of coating can be regulated at plearure. To insure its more perfect adhesion, in certain cases the metal may be first passed through a sohition of nitrate of mercury. When glass is the material to be coated, a thin film of silver is previously formed on it, by adding to the liquid a few drops of spirits of cloves in a separate balli, and the quantity of ammonia used in preparing the bath is only from 2 to 8 per cent. By pre- cipitating copper on the silvered glass, and then detaching the two metals, i)lates may be produced suitable for daguerreotypic or photographic purposes. EDITOES' JOTTIISrGS, ETC. 437 Plumbio Zixc — A 'Sew CoMBiNATiojf of Metals. — We learn from the London Mining Journal that Messrs. Morewood & Rogers, of Upper Thames street, have recently patented a combiaation of lead and zinc, xmder the name of " plumbic zinc." It consists of distinct layers of each metal, perfectly united in a peculiar process of manufacture — one side thus presenting a surface of pure lead, the other pure zinc, combining the stillness of the latter vrith the durability of the former. A sheet of metal is thus produced which proves as hard and durable as one of lead several times its thickness and vv^eiglit; while in peculiar situations the zinc is laid undermost, and is thus protected from atmospheric actions, or the effect of acid vapors or liquors, by the preservative power of the lead. For every description of roofing, hips, and ridges, gutters, pil)es, cisterns, sinks, &c., this metal will most probably be found hig-hly advantageous. For covering terraces, balconies, stairs, and passages, it will be found similar to lead under the feet; while the stiif lining of zinc will prevent it from treading out of shape. For chimney-tops, cowls, &c., the lead is placed inside, which is indestructible from the sulphurous acids and vapors usually contained in smoke. For coal-boxes, baths, pails, and many other domestic utensils, it will also be found highly useful, Japan will adiiere to it as well as to iron plate. It will solder as effectually as tin plate, and works softer and with greater fiicility than sheet zinc alone. It is also recommended for lining tunnels, sheathing ships, &c. ; and no doubt numerous other uses will yet be found for it. The govern- ment authorities at iVIelbourne have contracted for a given period to secure the entire quantity which may be exported to Victoria, for flooring and roofing many of the public and private buildings erected in that city. Teavelltxg Hotel. — A Paris correspondent of the Cincinnati Gazette, in a letter, dated August 11, gives the following account of a novel mode of travel- ing in France. He writes : " If we are in advance of all the world in sea yachts, the French have beaten us in the article of railroad yachts. A rich capitalist. Monsieur the Count of L , has invented and superintended the construction of a railroad hotel, for his own private use, with which he intends to travel with his family over all the railroads of France. It is a complete house, with all its dependencies, prin- cipal and accessory. There is a parlor, bed-rooms, with beds, billiard-room, kitchen, office, a cellar which will hold a good store of wine, ice-house, &c. ; in one word, all the elegance and the comfort, the useful and the agreeable, of a dwelling, the most complete and the most rich. It is very long, and like all French cars, very wide. It is made so that it can be transferred from one set of wheels to another, though that seems of no importance, since the roads of France are all, I believe, of the same wide gauge. T is travelling-hotel has cost its proprietor about 50,000 francs, and is at this moment attracting great atten- tion at the depot of the Orleans railway. Feanois' New Peinting-Press. — While in Springfield, attending the State Fair, we saw^ in operation the new power-press invented by Allen Francis, Esq., of the Springfield Journal. It is certainly a very ingenious machine, and yet in its construction it is very simple. The rollers are fastened on ian endless chain, which is made to revolve to ink the forms perfectly. The impression is taken nearly in the same manner as with the Adams Press, though the bed is raised by a cam instead of a lever. There were several members of the Pres^ present, all of whom seemed highly pleased with its performance. Though propelled only by ma?i-power, it printed at the rate of two thousand an hour,"and did its work well indeed. Mr. Francis told us it cost him only about six hundred dollars. This is a most important lessening of the price of a power-press, as one made in the usual manner would cost twice that amount at least. We wish Mr. Francis abundant success in his efforts to cheapen knowledge for the people. The facili- ties for carrying out his invention were not very good in Springfield, but in the hands of a first-rate machinist, we see not why the press may not be made a very beautiful machine, and its simplicity and cheapness certainly recommend it very strongly for general adoption. — Chicago Lem. Press. 4r38 editors' jottings, etc. Cast-Ikon Intekior Walls. — L. A, Goucli, architect, ITarlem, N. Y., has plans for cast-iron partition walls, which ho thinks far superior in every respect, and can be ])Ut up for less than tlio.^o of brick. They are formed of perforated plates bolted together, each of about one sixth of an inch in thickness, and secured so as to make a partition of four inches in thickness, having an air space between, which will answer for ventilation, gas-i)ipes, water-pipes, and hot-air pipes. Tliese plates can be covered with plaster, and made to resemble a iiard- tinish wall. These partitions will be fire-proof, and flanges are cast upon them for joists and beams of llooring and stairs. Sucli a partition can bo taken down at any time, by merely unscrewin,'^ the bolts, and not like brick, mortar, and lath w.-'lls. it will be as good as ever, and can answer the same purpose a thou- sand times over, aiul last for a thousand years. The application of iron to archi- tecture is an invention which should attract universal attention. Novel Locomotive. — There has been just completed at South Boston, a loco- motive c lied tho " Texas," constructed on a most novel design, and intended, it is thought, to work an entire change in the manner of making locomotive engines. It weighs about thirteen tons witli the tender which is connected with it, tho boiler and tank being placed on the same frame. It has but four wheels, and those are hollow drivers, and are placed one pair in front of the boiler, and one pair under the tank. The cylinders are twelve and a half inches in diameter, and are outside connections. The power, instead of being applied directly to the drivers by connecting-rods, as is usual, is applied to the top of an upright beam placed just in front of the tire-box on either side of the boiler. From the top of this beam, which moves about 15 deg. on a heavy pivot, runs a rod to the back driver, and from the bottom runs a rod to the front driver. The boiler sets quite low, while the tank hangs below the wheels. The link is also of most novel construction, and is said to be a most important improvement, the link working within the block, instead of the block within the link. As no patent has been taken, or is intended to be taken, leave has already been given to other manu- facturers to adopt this link, and it will probably come into general use. The advantages derived by this novel construction of the locomotive, are the ease with which great power can be applied, and tho great gain made in bring- ing the whole weight of the engi. e and tender to aid in drawing a heavy load. It is said that a thirteen-ton engine built on the new model, can do the same work as a twenty-ton engine built so that the power is applied to the drivers at the iire-box. The result will, of course, be a great diminution in the expense of procuring motive power for our railroads. The design, as we have before remarked, is wholly original, nothing of the kind ever having been attempted before. The locomotive just completed is for a road in Texas. There are also in pro- cess of construction four others after the same model, intended for a road in Pennsylvania. Witli a view of testing the capabilities of the engine, "Texa^" was attached to a heavy freight-train consisting of ourteen long cars. It drew them with the greatest ease from South Braintrce to Boston, making the time allotted to the train to a second. This train, which is one of tlie heaviest on the road, is usu- ally drawn by a twenty-live ton locomotive. The result of the experiment is deemed coneliisivc tliat the locomotive will prove in every respect successful, and that a twelve-ton engine can, when built after the new plan, do the work of a twenty-ton engine of the old model. Gkain Harvesters. — J. Fabcr, of Farmer's Hill, N. Y., has contrived an im- provement in the mode of hanging tho cutter-bar to a swing or balance frame hung loosely upon the axles of the two wheels, whereby the cutters may be elevated above the ground sufficiently to pass any obstruction which may inter- fei-c, or to pass inequalities of surface ; two sets or series of cutters are employed upon two cutter-bars, and the teeth being triangular or saw-shaped operate like shears upon each other. The cutter-bars arc thrown in and out of gear with the driving-wheel by a very simple arrangement placed upon the top of the balance- frame, which is under the control of the driver. editors' jottings, etc. 439 Minerals in Kew-Mexico. — We have in our possession two specimens of ore from the silver mine near Dona Ana, which is now heing worked very success- fully by Mr, Stephenson, though without that outlay of capital wliich is neces- sary for the large product that is yielded by many of the mines of Mexico. We understand that, by different channels, a large number of similar specimens have been sent into the States, with a view to analysis by competent persons. Of the results of this analysis, those interested in the mines have no doubt, for the reason that they have a praciical knowledge of silver-mining, and are actually by the rudest process extracting considerable quantities of the metal from these ores. The chief object had in view by them and others in New-Mexico, who have sent in these specimens is, that capitalists in the States, being satisfied that there are rich silver mines in the country, may have their attention turned to it. The range of mountains where this ore is found, is quite extensive, and no_ doubt exists among persons well qualified from their knowledge of the silver mines of Mexico to judge in this matter, that these mountains are stored in great abund- ance with this precious metal. Besides these specimens of silver, we had shown us by Maj. Greiner, a quantity of quick-silver, weighing nearly a pound, which had been scooped U2y at Los Truches, near the Del Norte, about forty miles north of Santa Fe. This metal is found in globules and sometimes in little pools near the surface, at the roots of shrubs, or on the earth in damp spots, underneath the rocks and stones of the neighborhood. The mineral wealth of New-Mexico, as we have again and again contended, is greatly undervalued. The estimate i)ut upon that territory by our countrymen does no sort of justice to its resources. A railroad through it would develop those resources to an extent which, if predicted now, would be believed by nobody, save those who have been in the country and impartially examined it. — St. Louis Intelligencer, Rain Statistics. — The following statements are derived from the tables of a careful and accurate observer, in this city: — The quantity of rain which fell in August was greater than that of any other month for the past twelve years. Since 18-41, the average quantity of August has been 4 inches 54 hundredths. The least quantity was^in August, 1848, being then 2 inches 50 hundredths; the greatest quantity, in August, 1853, being lOi inches; and the next greatest quantity was in November, 1845, being then 10 inches. The whole quantity of rain this year, thus far, is 33f inches. The greatest quantity for any one of the past twelve years was in 1850, when it was 55 inches 3 hundredths. The smallest quantity, 1844 and 1846, when it was about 34 inches, 56 hundredths. — Salem Guzette. Manitre for Autumn Roses. — Mr. Rivers, a famous Rose Culturist, applies a mixture of wood-ashes and guano, in the proportion of half a peck of guano to a bushel of ashes, to his late roses, witli most excellent effect. About two quarts of the mixture is applied to each shrub or tree, in a circle eighteen inches in diameter around the stem, where it is suffered to remain undij^turbed until autumn. It should be applied early in June, and covered witli a thin grass mulch, and the effect will be that it will retain the dew and showers, and keep the tree in constant and vigorous growth, which is very necessary to the pro- duction of a good crop of flowers in the fall. Manufacturing Gloves. — Two inhabitants ol Grenoble, in France, about the same time invented a machine for sewing gloves, but instead of competing with each other, they agreed to unite the advantages of eacli invention. One found means to sew mechanically th« fingers of gloves, while the other, after sewing the remainder of the gloves, was compelled to employ operatives to sew the fingers. The inventors by combining the two macliines, have produced one which sews the gloves perfectly. This discovery has produced a great sen- sation at Grenoble, where the manufacturers were notable to supply the demand for want of a sufficient number of operatives. 440 editors' jottings, etc. ^ The Zanesville Times states that the wool clip of Licking county, Ohio, thi« year will reach 500,000 pounds, the average price of which will not be Ics- than GO cents a pounrl, making an aggi-egate of about a quarter of a million c dollars for the wool clip of a single county. Newell's Aromatic Burnixg Flttid. — " It was the remark of Baron Liebeg, that the greatest discovery which chemists could mnke, would be the solidifica- tion of coal gas, so that it could be formed into candles, and burned from stands. With all due respect to this illustrious chemist, we think that the American public would hardly retrace their steps, and adopt the dips, even if they were told that they were from pure gas. It is significant of the directness in the application of knowledge in this country, that leaving the notion of the solid- ification of gas to its suggester, Mr. Jolm Newell, of this city, has been able, after a year of careful experimenting, to combine the elements of illuminating gas, so as to produce a fluid, adapted to tlie safety lamps, or spirit lamps, generally used. In this he has accomplished what has been the aim of every inventor, namely, the diminishing of 'the imflammability of the compound. Consequently, the danger in the use of burning fluids is thus generally diminish- ed, and taken in connection Avith his admirable device of a safety lamp, we cannot but regard Mr. Newell as a public benefiictor. "We have good authority for the statement that the new fluid contains one-sixth of its volume of water, and that_ instead of highly rectified and volatile alcoliol, the illuminating material is burned in a column of watery vapor. Referring to the advertise- ment in our columns, it will be seen that more light and greater security may be obtained at less than the usual cost.'" The foregoing paragraph is from one of the Boston papers. "We have paid some attention to that matter, and we are satisfied that Mr. ISTewell has here a very useful article. We are also furnished with an illustration of the fact that one discovery leads to another, and brings to light that which is useful in other connections, Tims, the manufacture of this fluid produces, from the residuum, oil, naphtha, creosotes, and varnish, and asi)haltam, all of which are articles of commercial value. Its light is about equal to that of gas, its combustion is less rapid than that of camphene, and it is furnished at 48 cents per gallon, at retail, AtlajiTic and St. Lawrexce Railroad. — The annual meeting of the Atlantic and St. Lawrence Railroad Company was lately held at Portland. From the report of the directors, wo learn tliat the total cost of the road up to the present time, is $5,] 50.277.73. The receipts of tlie road for the year have been $354,743.05, and the expenses, $141,223.GG ; net receipts, $113,530.39. The net income of the road to July 1st, 1853, is $407,218.06. A NEW article of manufacture, made from the waste of smelting furnaces, and called "lava-ware," is exhibited at the Crystal Palace. After the iron is drawn ofi^, the melted sand and clay, mixed with iron, which remains as waste, greatly in the workmen's way, can be cast into tiles, urns, bowls, table-tops, and various useful things, at a very small cost. A Farmer's Wii-e i-a the Olde^j Time.— Sir Anthony Fitcherbert, Chancellor to Henry VIII., thus describes a model farmer's wife: " It is a wyve's occupation to winnow all manner of cornes, to make malte, to wash and ironying, to make hay, shere corn, and in time of nede to help her husband fill the muckwayne or dung-cart, drive the plow, load hay, corne, and such other. — And go or ride to the market to sell butter, cheese, egges, cheykns, capons, hens, pigs, geese, and all manner of cornes." Soap Sdds for "WATERixa plants. — Nothing can be better for summer watering of plants and vines, than the Suds of the weekly wash, and no one who desires a good garden will suffer it to be wasted. For cabbages, cucumbers, beets, and the like, it seems especially adapted, and one of the most thrifty grape vines we ever saw, was watered with soap suds almost daily in dry weather. A large supply is not needed at once, but frequent waterings' promote rapid and vigorous vegetation. NEW BOOKS. 441 — _ ^ ^ — CnocoLATK is an elementary preparation of very ancient use in Mexico, from which country it was introduced into Europe by the Spaniards in 152U. Jtwas by tlieni long ke[it a secret from the rest of the work!. LinnoBus was so fond of it that he gave the specitic name theobro7na, foods of the gods, to the cacao tree which produced it. The cacao beans lie in a fruit somewhat like a cucumber, about five inches long and three and a half thick, which contains from 20 to 30 beans arranged in live regular rows with partitions between, and which are surrounded with rose-colored spongy substance like that of watermelons. There are fruits large enough to contain from 40 to 50 beans. After the maturation of the fruit, when their green color has changed to a dark yellow they are plucked, opened, the beans cleaned from the pulp and spread out to dry in the open air. They are in some places packed immediately for market when they are dry. But in others they are sweated or cured by being packed in a box or a hole in the ground. The beans being freed from all spoiled or mouldy portions, ate to be gently roasted over a fire, in an iron cylinder with holes through which the vapor may escape. After the roasting, which is known to be finished if a strong aroma is sent oiF, the grains are agaui freed from all husks. They are then ground in a heated mortar and formed into a paste. This paste, flavored with whatever the manufacturer desires, constitutes the chocolate of commerce. The cacao bean contains, in 100 parts, besides water: — Oil, 63.1 Albuminous matter, 16.7 Starch, 10.91 Gum, 7.75 Lignin, 0.9 Red dye stuff, 2.01 NEW BOOKS. Golden Dream and Leaden Realities. By Ralph Raven. With an Introductory Chapter by Francis Fogie, Sen., Esq. New-York : G. P. Putnam & Co., 10 Park Place. 1853. 344 pages. This amusing book announces that its introduction is the work of Mr. Fogie, Sen., hence, he would have us infer, that he, tlie said Fogie, is an old man, and indeed, he says so, in almost plain English. But if so, he is in grievous error, a most inconceiv- able delusion, when he writes and even prints, on page 8, of all old men, that "they are a clog on its (the world's) machinery, dirt on its wheels, rust in its joints, a peb- ble in its shoe," and boldly adds, "it's never been a merry world since old men came in fashion." He says again, " I have always enjoyed the reputation of being as sober and as prudent as my neighbors." We don't know about the prudence, but if he is half as sober as his neighbors, there must be some terra mcoguita about here, or at least, within our friend Putnam's ken, that is a little merrier than any we have been accustomed to. The fact is, the whole book is incontestable evidence of the writer's mistake on these points, unless he misrepresents his own age ; for he informs us that he, being an old man, is also a companion of like age with Mr. Raven, the author of the Dream. We are inclined to think that they are of very nearly the same age and temperament. But, however this may be, and whether old or not, they have put forth one of the most amusing of books, but by no means destitute of good sense and use- ful lessons. It is a pleasant story of a California gold-digger, that may very agree- ably, and not unprofitably, occupy a few leisure hours of those of all ages and of either sex. Illustkated Magazine of Akt. — The December number of this journal is before us. We have highly commended former numbers, and as highly commend this, its latest issue. It contains a great amount of matter, both useful and entertaining. Tiie illus- trations are numerous. If the pressman could give better impressions of the well- 442 NEW MUSIC. 1 engraved plates, he would much improve the appearance of the work. Still, many of these are given us in excellent stjlo. A. Montgomery, Publisher, 17 Spruce street. Putnam's Ii.lt-stkated Record, f the different arrange- ment of the bark, which, with the apple and pear, is easily cleft with the wood, while on trees producing stone-fruit, it runs around the stalk, rendering it liable to be irregularly torn, unless precautions are taken in cleaving to in- sert tlie graft. silence, we find it necessary to make a longitudinal f^lit in the bark, with a very .sharp knife, previous to cleaving the wood, which should also be done with a sharp instrument. Sometimes, when the bark was very firm, and a dispo- sition was shown in the cuticle to curl, we have found it necessary to secure it in its place by a bandage, and for this purpose, we have used an India- rubber ring, cut considerably smaller than the stalks, and drawn over it when rendered pliable by warming. This will hold the bark in its place until it ' heals, when the bandage may be taken off. Another cause of failure in grafting stone-fruit arises from the delay which attends the operation. To be successful, it should be done before the frost ON MANURE FURNISHINa FOOD FOR PLANTS. 451 starts at all. We (in lat. 42° 20") have performed the operation early in March — when it was so cold we were obliged to have a pan of coals with us to warm the wax, in order to keep it pliable — with entire success. It may be performed from that time forward, but more care is necessary, and more doubtful success will attend if they live at all. Grafting large trees may sometimes succeed very well, but as a general thing, we cannot recommend it. The better way is to get the right kind of stocks, and graft near the ground, when the trees are no larger than a per- son's thumb. Then, if the scion is like to outgrow the stock, earth can be placed around it, to give strength, and, it may be, new roots, to the scion. Yours truly, W. Bacon. ' Elmviood, January 21, ISSi. FOR THB PLOUGH, THH LOOM, AND TDE AKVIL. ON MANURE FURNISHING FOOD FOR PLANTS. Permit me to offer you for the pages of your very instructive journal, the following extract from a work I prepared for another purpose, but which may be acceptable to your readers, and be followed with others, should you so deem it. Yours truly, Benjamin Willard. Lancaster, Jan. l^, 1854. We have said that plants contain four organic and ten inorganic constitu- ents, and that the laws of nature demand that, from the so!l and atmosphere, each one of these should be available, in order to secure perfect crops ; and a full supply of each, to secure abundant crops. Perfect ears of corn can be raised on a soil lightly manured, from hills four feet apart, and one stalk in a hill, one ear to a stalk, even if the ground is ploughed only six inches deep, provided the soil is not too wet or too dry. But quite a different culture and manuring is required to grow twice the number of hills, three stalks in a hill, and twin ears on most of them. The same will apply to raising wheat. Waiving remarks on the laws requiring a deeply and finely pulverized soil, for another article, we will, in this, consider manures as furnishing food for plants. From repeated experiments, it has been ascertained that the stale of animals contains a great amount of nutriment, or food for plants ; that simi- lar effects are produced by applying the droppings of poultry, (guano,) ani- mal manure, (blood and offal of slaughter-yards,) &c., &c. Much of the value of these is liable to be lost by putrefaction and evaporatic^. By che- mistry, we ascertain what this is, and the way to retain it. It is well known that in cleaning horse-stables, especially under the floor, there is a very pun- gent smell. The same is true in opening a heap of stable manure that has been thrown up and heated. This smell is produced by the escape of ammonia, which is the essence and value of the manure. The loss is greater from privies, because their contents are still richer, and more highly charged with fertilizing- gases. How to retain these, and to fix them in a state in Avhich they will remain till used by the growing plants, is a question of great importance, which a scientific knowledge of these elements alone can an- swer. An English writer says : Before you begin to clean out your stable, dissolve some common salt in water; if a four-horse stable, say four pounds of salt, dissolved in two buckets of water, and poured through the nose of a water- pot over the stable-floor an hour or so before you begin to move the manure; 452 STARCH MANUFAC5TURE, and the volatile salts of ammonia will become fixed salts, from their having united with the muriatic acid of the common salt ; and the soda, thus libe- rated from the salt, will quickly absorb carbonic acid, forming carbonate of soda. This powerful solvent will be a valuable agent in preparing the manure for the reception of plants, after it is applied tothe soil. Night-soil is rendered inodorous by mixing it with charcoal-dust, (carbon.) Dry pulverized clay, and plaster of Paris, and ten times its weight of peat muck or turf may be added, or any other carbonaceous matter, with good etiect. In heaping up manure, a portion of these mixed with it will, in a great measure, prevent the escape of ammonia, by their chemical action as above described. I have long practised sprinkling pulverized charcoal, or plaster, daily in our stables, and also in heaping up my manure with a free use of salt. ' The result has been most satisfactory. This gives it double value when kept under shelter. When mixed with alternate layers of meadow mud, treble the quautitv may be obtained. STARCH MANUFACTURR Mr. Edward Tucker, Esq,,Belfast, Ireland, has invented a process of man- ufacturing Starch, from grain and potatoes, which appears valuable. It is 'substantially this : The reduced grain or potatoes is submitted to the usual process of fermentation, and is washed, so as to separate the bran, or refuse of the potato, from the rest of the materials forming the substance to be treated. The starching liquor is then run into a vat and allowed to remain for about thirty-six hours, for precipitation. The supernatant liquor is next run off, or removed, and the precipitate is broken up. A solution of sulphate of soda, or Glauber's salts in boiling water, is prepared, in the proportion of about 13 lbs. of the salt to one ton of the wheat, or other grain under treat- ment; and after cooling down this solution, it is poured into the precipitated starch ; and the vat being filled up with water, the entire contents are thor- oughly mixed, and intimately incorporated by stirring. The mass is then allowed to stand for twenty-four or thirty hours perfectly quiescent. In the subse;^uont process, technically known as the " fine shift," when the water and slimes are removed, another solution of the same salt is employed, but jn much smaller proportions; about 3 lbs. weight only being applied to one ton of wheat. At this stago, in combination with the sulphate of soda, a portion of*sulphuric acid is used, in the proportion of about one quart of the acid to the produce of four tons of wheat. The acid, in a diluted state, is poured gradually into the vat, which is then nearly tilled up with fresh water ; and the whole contents are thoroughly mixed by agitation. When the starch has been precipitated, it is finished, and prepared for sale, and used in- the ordinary manner. The patentee remarks that he has found sulphate of magnesia, muriate of soda, and other salts and acids, available for a similar purpose. This general process renders pure all water suitable for manufac- turing starch, however hard and unsuitable it may have been originally. The pure starch is also better se]ses.ses inexhaustible quantities of cannel coal, of excellent qualities. It is found in Beaver, Armstrong, and Indian counties, and, no doubt, exists in Butler, -Jcfterson, and Clearfield counties. The quantities already discov- ered are immense. Western Pennsylvania possesses fine water-power, inex- haustible supplies of coal aVid iron ore, a fertile soil, a salubrious climate, magnificent scenery, and a central position. HINTS OK BREEDING GRAZING CATTLE. 461 HINTS ON BREEDING GRAZING CATTLE. We commend tlie following suggestions, whicli we take from the New- York Spirit of the Times : Some breeds of cattle are disposed to carry fat internally, and others ex- ternally, while in others it is deposited between the layers of muscles, forming what is called " marbled meat," In the races of cattle disposed to carry far externally, are the once-famed " Dishley breed," with large fatty rumps, and the African ox, with his immense humps of fat on his shoulders. These animals have little or no internal fat. The Herefords are distinguished for this peculiarity of carrying much external fat, making these exceeding good "handlers." The " improved Durham " are highly prized for their "mar- bled beef." The animals which reach the greatest weight of muscle and fot, with the least consumption of food, are the Herefords and Durhams ; the former breed will fatten, at the age of two and a half years, to one thousand pounds; "while nearly all other breeds require at least one year longer to attain this weight — an important fact that should not be lost sight of by breeders of grazing cattle. In calling attention to the " principles " of breeding, we cannot perhaps do better than examine the " rules " followed b}" the most successful English breeders. The following are the means by which Bakewell established the permanent character of his cattle : He first selected the best animals of their respective kinds, and coupling these, endeavored to develop in the highest degree those characters which he deemed good, looking mainly to those peculiarities of conformation which indicate a disposition to fatten. He arrived at producing a large cylindrical body, and a smallness of the neck, head, and extremities, or what is called fineness of bone. A saying of his, often quoted, is, that " all was useless that was not beef." Hence, the principles which guided him, were the most meat from the least food, the least offal, and the size of the best joints : smallness of the bones, aptness to fatten, and arrive at early maturity, he kept con- stantly in view. He always bred from the best animals, making the very best selections of both male and female. He thought the production of a large quantity of milk was inconsistent with the property of yielding much meat. Charles and Robert Colling made many improvements in the Durhams. They, like Bakewell, seem to have regarded size in their animals as a quality secondary and subordinate to those which they wished to produce, and to have directed almost exclusive attention to beauty and utility of form, and development of the properties of early fattening. Having, by skillful selec- tions, become possessed of animals with the properties sought for, they con- tinued to breed in and in. C. Colling's first great improvement was made on a young bull, which he obtained by a kind of chance of a poor man, from a cow fed by the road- side. His sagacity led him to see the value of the young animal. He like- wise afterwards obtained a cow, which, however, on being removed to supe- rior pasture, became so fat, that she did not again breed. The calf inherited the same property, and as he grew up, became so fat as to be useless as a bull. This bull was termed Hubback : he was the sire of the celebrated Bolingbroke. VOL. VI. — PART II. 6 462 HINTS ON BREEDING GRAZING CATTLE. Colling, by continually breeding from his own stock, seems to have pushed refinement in breeding to its limits, having produced that delicacy and im- pairment of constitution which never fails to accompany a continued inter- mixture of blood in a hraited number of animals. He now attempted various crosses with cows of various other breeds ; but his most fortunate cross was with a most beautiful polled Galloway cow, of a red color, and his " short-horn" Bolingbroke. The produce, being a male calf, was in due time conjoined with Johanna, a fine short-horn cow ; the produce being another male calf, was put to " Lady," a true-bred short-horn. This cow, with her descendants, at his sale in 1810, forty-eight lots, brought £7,115, or about 8716 each. Michael Dobson, one of the earliest improvers of Durhams, visited Holland, for the purpose of selecting bulls of the Dutch breed. His stock were of great size, coarse, great consumers of food, did not fatten very early, pro- duced much internal fat, and were well adapted to the uses of the dairy. This district, Holderness, was distinguished beyond any other part of Eng- land for its dairy stock, and many cows of this variety are yet to be found more or less mixed with the Durham blood. The effect has been to improve their form, but to impair taeir milking properties ; nevertheless, the niudern Holderness still stand in the first rank of dairy cows, and the great Loudon dairies are chiefly supplied by them. ' < The following are the principal characters, found in animals possessing the faculty of fattening readily *. The head small, face long from the eyes to the point of the nose, frontis broad, muzzle fine, nostrils capacious, neck short, light, nearly straight, and small from the back of the head to the middle ; full, clear, and prominent eye ; the back straight from the top of the shoulders to the tail, which should fall perpendicularly- from the line of the back ; the chest wide and deep ; the ribs deep and circular — this depth of " barrel" is most advantageous in pro- portion as it is found behind the elbow ; hips wide apart ; loins and back well filled up with muscle ; quarters full and large ; flank deep and well filled out ; bones small and fiat, but not so fine as to indicate too great delicacy of constitution ; the hide, a very important part, rather thin, expansive, and mellow, well covered with fine and soft hair. These are the principal characters which indicate the property of secreting the fatty tissue, and they may be said to be universal, extending to all do- mesticated animals, the horse, the sheep, the hog, the dog, and the rabbit. In breeding, always observe the following rules : 1. Breed from sound and healthy animals. 2. Breed from the most perfect in form, and take a special care that a ten- dency to the same defect does not exist in both parents. 3. Breed animals of a distinct and positive character, to insure a cettain description of offspring. 4. Select the very best males; for the produce inherit much more of the qualities of the male, whether good or bad, than they do from the fem;de. 5. In crossing, the true system is to take one cross, and then return and adhere to the original breed. It is a common practice, in the rearing of blood-stock intended for exhibi- tion, to place the young animals, shortly after they are weaned, in a narrow stall, or box, and to feed them with milk and meal — sometimes sugar an molasses are added — and afterwards with grass, hay, carrots, &c. ; the ani- mals look fat and plump, and their owner is satisfied. Now, the effect of this is without doubt to lessen the size of the lungs and other organs con- WILL DRY GYPSUM ABSORB AMMONIA? 463 cerned in nutrition, and produce a breed that will carry an immense mass of fat, come quickly to maturity, and also, when they breed, produce the sj^me qualities in their oiFspring. By breeding from animals having a great tendency to fatten, or from those kept constantly fat, function must react on organization, and at last these qualities become not only increased, but fixed, in the race. By func- tions reacting on organization, is meant, when an organ — the lungs for in- stance— becomes diseased in consequence of not performing their natViral functions, the diminished structure is likely to be reproduced in the progeny of an animal so affected ; hence the reaction. The great secret of rearing animals for profit, is to obtain the fat kind, and supply them with all the food they desire, from their birth to maturity. But, however desirable these qualities may be in animals intended for the butcher, others of an opposite character must be attended to : these are, weight of muscL3, constitution, and capabilities of propagating their species ; to produce all which, quite a different system must be adopted. The proper development and growth of muscles depend in a great measure upon the use that is made of them ; as a set of muscles in active exercise increase in size and vigor, while those that are but little used, lose their firmness and dimi- nish in bulk. Cattle require not such exercise as would harden the muscular fi[bre, but just so much as would tend to keep them in health, and prevent their getting too fat. By merely feeding an adult animal, we have not the power of increasing- its muscular substance, but we have great power over the increase of fatty matter, which, along with the fleshy fibre, forms food. Daily experience fully proves the "folly and impolicy of neglecting young stock of any kind; but especially is such neglect injurious in the case of those animals whose value depends on their size, symmetry, and constitution, which are mainly promoted by a careful provision of shelter, and a liberal supply of food during the first two years ; as nearly the whole of the fleshy parts (muscle) of an animal, which afford most profit, are assimilated during the period of its growth. WILL DRY GYPSUM ABSORB AMMOOTA? How shall we secure the ammonia of our barn-yards, is one of the great (questions of the day. Among the discussions of the subject which we pub- lish, we present the following remarks from the JV. E. Farmer, and add only that the experiments described appear to have been very properly managed. — Eds. p. L. A. That is, will dry ground plaster, spread on the manure heap, prevent the escape of its ammonia, so that on entering the stable where horses are kept, m- the barn-cellar, where the droppings from the lean-to are collected, we shall not smell any odor from them? As these escaping gases are very valuable, and as the amount of plaster now annually used for this purpose amounts to a heavy item of expenditure in farm husbandry, the question is an important one. That the plaster so used upon manures will absorb the ammonia, the editor cf the Maine Farmer says he "has always considered to be the true doctrine, he having sprinkled it on fermenting heaps of horse-manure, and thereby destroyed the odor." He adds, " we have also scattered it in and about 464 WILL DRY GYPSUM ABSORB AMMONIA? privies, and neutralized the offensive odors thereof, for a time ; and withont any further examination, supposed the theory correct." On the other hand, the editor of the Rural Netv- Yorker " denies that plaster will thus unite with ammonia, unless it be dissolved." To establish this theory, he says, a scientific farmer and writer took some plaster and iruano, and rubbed them together in his hand, and upon applying it to the nose, found that "instead of fixing the ammonia, the plaster aided the de- composition of the guano, and the ammonia was driven off with considerable rapidity." The test w^as a simple one, but v/as it a fair one ? Could a sufficient quantity of plaster be held in the hand to neutralize the odors of even a single thimble-full of so concentrated and powerful a manure as guano ? W« think not, and do not consider such a test as settling the question. The editor of the Farmer, in support of his theory, quotes the experi- ments of another practical man. Professor Campbell, of North Carolina, " by which it would seem that plaster, in a dry state, does actually absorb, or rather decompose, carbonate of ammonia, while flying off from fermenting manures." Mr. Campbell made an experiment which he says was conducted as fol- lows : "A barrel was filled with fresh scrapings from the stalls of horses. Over the manure, as thrown in, a little ground plaster was sprinkled from time to time. After the barrel had been compactly filled, it was allowed to stand some weeks, until it had gone through the heating process, which always- takes place when newly collected manure is thrown into heaps. But daring this heating or fermentation, (as it may with propriety be called,) there was none of that ' vapor' or strong odor which ordinarily arises from fermenting manure heaps. When the mass had become cool, clean rain-water was passed through it, and collected at the bottom of the barrel. This water was found ■ to contain one of the elements of plaster, and one of the volatile subslancea ■(carbonate of ammonia) above alluded to. On emptying the barrel, a white powder, looking very much like plaster, was found mingled with its contents. But when tested, this powder vras found to contain only one of the element? of plaster, while it contained also one element of the volatile carbonate of ammonia just mentioned." We have great confidence in the theory of the editor of the Farmer, and that confidence has been gained by several years' practice of that theory. When the horse-stalls have been neglected, and the odor arising from them lias become exceedingly pungent, we apply the dry plaster, axiA, presto ! the stalls are sweet. And so of the cattle-stalls, the cess-pools, the drains, and any other olfactory nuisance that comes in sight. This dry plaster, however, is never applied to dry substances. When thrown upon the horse and cattle-stalls, the litter and the floor are wet ; if they were dry, there w^ould probably be no odor. But who has dry piles of manure in these days of inquiry and progress? Certainly not the man who is in the habit of using plaster. The dry heaps under the barn windows, resembling camel's dung that has bleached an age on deserts of sand, belong to men of another age, who laugh at you {or expecting to find virtue in stones, and look upon ammonia as a cabalistic word, which, like Pandora's box, is filled with all manner of evil. The theory of the editor of the Rural New-Yorker, in this view of the case, may be correct; we do not believe, however, that it is necessary to go to the trouble of leaching the plaster, and using the water thus impregnated with it. COTTON". — MODE OF CULTIVATION, 465 The best mode of retaining the valuable properties of manures, until the)' are wanted for use, is to apply to them daily such portion of finely pulverized, old meadow-muck as will take up the juices, so that none of them will leach out. This muck is the cheapest, most accessible, and convenient, and at the same time one of tha most capacious absorbents and best deodorizers at the command of the farmer. Try it in the filthiest pool, or on the XQo?^i fragrant heap of ofial you can find, and see what a magic power it possesses ! Keep a winrow of it in the cellar, in front of the place where the droppings from the stall accumulate, and each day cover them so as to add as much again muck as there is of the droppings, and the whole mass shall be of as much value as the same number of loads of pure droppings, left " To waste its sweetness on the desert air." No man in this State was better qualified, we think, to pronounce an opinion upon this subject, than the late Mr. Phiuney, of Lexington ; no other person, probably, had used so much muck, or made so many careful experi- ments with it upon almost all kinds of crops. We have often heard him say that three loads of compost, prepared as we have described above, were fully equal to three loads of the unmixed manure. COTTCK— MODE OF CULTIVATION. Messks. Editors : — In accordance with my promise in my article on guano, I propose giving you my views on the culture of cotton. The cotton plant is not easily suited in soil and climate, and it seldom happens that they are so combined as to perfect the plant. The best cotton lauds are of a deep, rich, soft mould, a medium between the spongy and sandy. The most important part of the cultivation consists in a judicious and proper preparation of the soil for planting. All cotton lands should be broken up deep and close, at the latest, by January ; it would be better to have it done in November or December, but picking out gene- rally prevents k. Plough deep, the deeper the better; use the subsoil as much as possible ; even if your land has been in cotton the year previous, bi-eak it uj) deep, at least one foot. About the 25th of March, I prepare for planting. I lay oflf my rows from thirty-two to thirty-six inches wide. Cotton should be so planted, that when it arrives at maturity, the branches will slightly interlock on every side. I lay off" these rows as deep as I can with a shovel or scooter from two to three inches broad; the plough is one half inch broader at the point. I then drill my manure as regular as possible. I follow with a turning plough, laying oil two furrows, raising the bed as high as possible ; I then break out the middles. If the land is low, I draw up the bed with hoes ; with a small, narrow plough, I lay open the bed, making a furrow of uniform size and depth. A careful hand follows, strewing the seeds evenly in the farrow, al- ways using enough to secure a good stand, (about three bushels per acre.) I cover with a board of hard wood, an inch or inch and a half thick, seven or eight inches broad, and a foot in length, slightly notched in the centre. The board is screwed on the plough -foot, and when drawn over the row, covers the seed nicely. If the ground is well broken up, and the seed well planted, half the labor is done. As soon as the cotton is up, I commence thinning out, leaving bunches 4:QQ LINEN IN OLDEN TIMES. from tM<^lit to twelve inches apart, passing along rapidly with hoes. I follow with a small shovel, running close to the cotton, ploughing very deep, and throwing up a little light soil to the roots of the cotton. This ploughing, too, should he close and deep, so that the roots may easily penetrate the soil, as they strike deep into the earth. If the ground is very rough, the ploughs shall precede the hoes. In the second working, which should follow as soon as possible, the ploughs go before the hoes. This ploughing also should be deep and close. I now brinor my cotton to a stand. This should be carefully done, and the hoes attentively watched, as a stand is often ruined by this working. Sore shin, nist, &c., are often chargeable to the way in which this working is done. I now leave one stalk in every bunch heretofore left, making my cotton stand from eight to twelve inches apart. I throw a little dirt to the stalks of cot- ton, and leave the crop clean, free of grass and weeds. The cotton will then grow off finely, and not suffer for work for twenty or twenty five days. Every subsequent ploughing should be shallow and not close ; sufficient, how- ever, to cover all the small grass that may have sprung up since the last plougliing. The hoes should also pass over the crop, killing such grass and weeds as the ploughs cannot reach. It is difficult to say how often the crop should be ploughed, as that will depend a good deal upon the seasons. My rule is to keep the crop clean of grass and weeds, and to keep the earth well stirred up until the branches interlock, or the cotton commences to open. The two first ploughings should be deep and close, the subsequent one shal- low. I use the sweep, bow, twister, side-plough, scraper, and the old-fashioned shovel, in my crop. The selection of seed is also a matter of great import- ance. But I must close, for fear I tire you. John P. Kinard. We again urge our Southern readers to multiply statements of the charac- ter of this paper, in all our journals. We shall be happy to publish several with each issue. The foreafoinof was taken from the Alabama Planter. LINEN IN OLDEN TIMES. The following paragraph is taken from the Neio-Yorh State Agricultural Journal for December last. Ancient Spinning Wheel. — E. H. Pease, Esq., of this city, deposited in the Agricultural Rooms, a spinning-wheel, in good preservation, received from "Mrs. Elinor Fry," of East Greenwich, who gives the following interesting account of it : "I will with pleasure give thee the history of the curious spinning-wheel, as far as I know. In 1754, the wheel came to my father's house, in East Greenwich, from Narraganset. Whether it originated in England or Ireland, I cannot say, but it had been in America near one hundred years when it was brought hei-e. In 1111, I, Elinor Fry, spun on the said wheel one piece of lawn handkerchiefs, 12 in number, as good as those imported from England. The ladies here were emulous to excel, and were so patriotic, they chose the fabric of (,>ur countiy, and toiled with their own hands to spin lawn for their dresses, proclaiming independence of Great Britain ; for some of us were so happy to have farms of our own to clothe us ; and our fathers encouraged us to wear such as we made. The identical wheel spoken of, Samuel Fry, LUMBERING IN MINNESOTA. 467 my father, gave to me, and I, Eliuor Fry, presented it to Erastus H. Poase, to hold or sell, as he pleases. " In regard to the Spinning Party, it was done in 1789, to celebrate the Fede- ral Constitution, and to encourage manufacturing in the State of Rhode Island. 21st of April, 1*789, forty-eight patriotic ladies assembled at the court- house, iu East Greenwich, with their own wheels, their own flax, and for their own use, spun l73 skeins of linen yarn in one day, from sun-rise to setting at night ; one lady spun seven skeins and one knot, it being the most spun by any of the company ; there were several that spun six skeins in the same time ; the usual custom was two skeins in one day for each to spin. There was a festival in Providence, 1*790, where there was a splendid ox roasted, called the Federal Ox. I was there at the time, and saw the ox while roast- ing. This may not be interesting to thee, so I will omit saying more on this subject. I herein sign my name, this 9th day of the 4th month, 1853. Elinor Fry." LUMBERING IN MINNESOTA. It is well known that the extensive pineries along the Wisconsin, Chip- pewa, and St. Croix rivers, in Minnesota, are annually visited by troops of stout lumbermen, who spend the winter in chopping and hauling logs, which, in tbe spring, when the ice breaks up, are launched upon the turbulent waters, and floated down to a market. They ascend the river in batteaux, taking with them all their supplies for the winter. By dint of poling and pushing, they arrive at their destination about the 1st of November. Their first busi- ness is to build a cabin, say twenty by forty feet in size. The cabin is con- structed of logs, daubed with mud inside and out, and covered with slabs of pine. A chimney is built in the middle of the room, a long table at one end, and bunks for the men are arranged on either side. We gather the follow- ing description of the wild and exciting, although laborious life of the lum- berman, from an interesting article furnished by the correspondent of the New- York Tribune: " Each man has his blankets and straw, if he can get it, and makes up his own bed, if it is made at all. A cook, usually a man, is employed. The oxen and teamsters arrive, hay is hauled in from the ' bottoms,' where it was cut the summer before, and our men are ready to commence the work in earnest. Two or three hands are set to chopping. The trees are cut down, cut oft' at the top and root, and thus hauled along ; three or four hands go to ' swamping,' or clearing roads for the teams ; one or two persons peel the bark from the trees, which enables us to pull it more easily ; three or four act regularly as teamsters; a few extra hands to assist' them whenever they are needed. • Breakfast is prepared at an early hour. As soon as it is light in the morning, the hands are started off for work. The time to quit at night in the winter is at dark, but as the days lengthen in the spring, the men are allowed to leave off" at sundown ! Every man knows his place and business, and expects to keep ' up his end.' A good orew of men will put into the river from 5,000 to 8,000 logs in a winter. No where can a jollier set of men be found than these same woodsmen. During the long winter evenings, tales and songs, and. jests and laughter, are heard in the rude cabin ; and every man is expected to furnish his mite to make up the social repast. A good tale is considered 'none the worse for being twice told,' and songs are sung over ■468 ELECTRIC TIME-BALL, and over again. "Whatever books are owned by individuals become common property, and are looked upon as a kind of free circulating librar3\ It is not uncommon to have debates. At almost any hour of an evening, you will tiiid the men, some standing, some sitting, some reclining, and all talking, laughing, reading, or singing, as though work and hardship were gone to return no more. Socially, there is no happier circle to be found than that which is formed about the chimney-fire in the rude log-cabin in the woods. The very soul of good-fellowshij) is there. They are glad to escape its ennui by going to work on Monday. The hours of Sunday are killed in many dif- ferent ways. Those who are religiously inclined employ themselves in read- ing, writing, -, or in the spirit of a spendthrift, ruining our inheritance for the sake of large immediate profits ? My own opinion, sustained by long experience and ob- servation, and by the judgment of many intelligent and prudent farmers, is, AGRICULTUEE IN VIRGINIA. 483 that no improvement is so immediate, and none so permanent, if a judicious rotation be observed, as that effected bj guano. The farm of my resi- dence, the first, I believe, in the State on which guano was used, affords in every part of it unmistakable evidence of this fact, not only by the increased product of grain, but in the clover and grasses that thickly cover it. A single detached acre affords a striking illustration in support of my opinion. Dur- ing five years, it has produced three crops of wheat, one of clover, and one of corn. The wheat crops were dressed with guano ; the first crop with one barrel of African, costing four dollars, the other two with less than 150 lbs. of Peruvian. The entire cost of the guano for the three crops was about eleven dollars. The corn received no manure except the droppings of the stock pastured on the lot the previous year. At the commencement of the oper- ation, it would certainly not have produced more than five bushels of wheat. The crops of wheat were respectively IT, 22, and 21 bushels, the last crop being that of this year, after a yield of 40 bushels of corn. I will not fatigue you with figures, but any gentleman can readily make the calculation himself, from which it is obvious that this acre has paid in cash, for a series of five years, a clear annual profit of six per cent, on a capi- tal of not less than two hundred dollars. The lot, though cultivated one year out of turn, so far from being impoverished, exhibits every sign of great permanent improvement. It is proper to state that the surface is level, and the soil originally rather better than the average of the form. I have been induced to examine this subject with some care, by the views expressed in the excellent address of Mr. Hallowell, before the Agricultural Society of Loudoun, sustained, as they are, by the communication in the National Intelligencer, signed L., published with the addi'ess, and which I attribute, without know- ing the author, to the pen of Dr. Lee, a well-known agricultural editor and writer for the Patent Office Reports. I have not a word to say against the friendly and judicious counsels which they give against the improvident use of guano, accompanied by an exhausting tillage. So far from it, I highly approve and fully indorse them. But their views, though in the main correct, are liable to misconstruction, and have been very generally misunderstood by our farmers. Indeed, the views of L., adopted by Mr. H., are so strongly ex- pressed, and without any qualification, as necessarily to lead to erroneous conclusions. I should regard our condition as hopeless, indeed, if it were true, as stated by him, that it "is in cities that both the study and the practice of good husbandry must begin, before they are possible in the country, as so- ciety is now formed." If our lands are destined to sure exhaustion, unless we can return to them, in addition to guano, all the bones, night-soil, and other offal now wasted in the cities, we had as well surrender at once in despair ; for that, except in the immediate vicinity of the towns, is plainly impossible. Though very desirable, this is by no means indispensable to a very high de- gree of agricultural improvement. I will not repeat here views already pre- sented to the public, as to the proper plan for renovating exhausted lands. I may say, however, that my confidence in the system is strengthened by every day's experience. The opinions of these gentlemen are entitled to very great respect, and I would not question their correctness, if I were not satisfied that they tend to promote very erroneous impressions as to the value of the most active and extensively beneficial of all fertilizers. They state, what is not questioned,, that all cultivated plants exhaust the alkalies in the soil ; that potash and Boda, in definite proportions, are necessary to the production of wheat, and ask, " How can the application of twelve pounds of potash and soda to an acre of wheat, producing twenty-five bushels, make good the loss of thirty- 484 AGRICULTURE IN VIRGINIA. six pounds of these ingredients, removed from the land in the crop ?" Now, twenty-five bushels of wheat to the acre, is much more than is usually pro- duced, and in our easily tilled lands, is greatly beyond a remunerating crop. But even supposing that to be the product, there is not the slightest reason to apprehend the exhaustion of the land, though no foreign material be used except the guano, and the small quantity of lime that may be used as aa alterative, if a proper rotation be adopted, and the usual care practised in returning to the land the straw of the crops, and the putrescent manures raised in the ordinary course of farming. According to Mr. Hallowell, such a crop of wheat consumes of potash and soda thirty-two pounds, of which twelve pounds only are restored to the land in two hundred pounds of Pe- ruvian guano. This statement corresponds nearly with the various analyses of diiferent agricultural chemists, and may be regarded as correct. Of the thirty-two pounds of these elements consumed by the crop, more than two- thirds are in the straw, leaving less than ten pounds in the grain of the wheat, which is all that in the course of judicious husbandry is ever re- moved from the land. We have, thus, two pounds more than these alkalies in the guano, than necessary to supply the grain, even if twenty-five bushels were produced to the acre. Supposing twenty bushels to be produced, which is an exceedingly profitable yield, we should have in the guano four pounds, of these alkalies in excess, for the benefit of future crops. In addition to this excessive supply of the alkalies, derived from the guano, we have a consider- able quantity in clover, which contains a large per centage of potash, drawn by its tap roots from below the cultivated soil, and in the ashes from our houses and quarters, and in the saline air of the sea-coast, which, according to- Dr. Higgins, the State Chemist of Maryland, contains a sufficient amount of soda to enable lands in the neighborhood of the bay and salt water rivers, almost destitute of these alkalies, to produce fine crops of wheat, the soda acting vicariously and supplying the place of potash. We may, therefore, banish all apprehensions on this subject, being taught by both science and experience, that guano is not only a most active manure, but, properly man- aged, a most efficient agent in the permanent improvement of our lands. The progi-ess already made by the farmers of Eastern Virginia is most encourag- ing, yet we should not rest satisfied until we have effected much greater and more general improvement. We have still a wide and inviting field to be explored. Our labors have of late been principally devoted to the easily tilled and improvable lands of the "Forest," and to the alluvial lands of our rivers and creeks, already open to the plough. There are extensive tracts of the very finest lands yet in their virgin state in what are called the "Necks," that have been in a great measure cleared of their heavy timber, and now only wait the employment of skill, capital, and labor, to render them most valuable and productive. Lime, draining, and persevering energy, would, in a few years, convert these now waste lands into the most beautiful and pro- fitable farms. Lands similar to these, on the Eastern Shore of Maryland, have in a few years been reclaimed, and raised in value from i>5 or $10 to 850 and $60 an acre, which they now readily command. The State Chem- ist in Maryland has, in his first report, given very accurate descriptions of these soils, and offered many useful suggestions for their improvement. I cannot too earnestly urge you to enter on this field of labor. The wealth acquired from the increased profits of agriculture cannot be better invested than in their cultivation. It would, by improving neighborhood roads, greatly facilitate social intercourse; health would be farther promoted, and this beautiful region rendered still more attractive, and milhons added to the roductive capital of Virginia. STATISTICS OF COTTON. 48o STATISTICS OF COTTON. The Alabama Planter publishes the following table, showing the receipts, export, and stocks of cotton at the times and places designated : '?'0 B " S 3 a p C =" ^'-i s!,p's.g=.2.gs:? p o c o p ft p t-A to i-L iC ^ *2 (O CO to — < O O M. i-t 4^ kfi^ c^ — "^ ot1:,t I O O CO OS Oi O rf». I>3 H- I IKJlft. CO *i ) O or*— ijT _ _. 1 O O M "-^ O O O OD o oooi— ^. . >-iO> CO 51 00 r- T CO ■— l-il-np. 1-' W CO O K. 0> 00 to 00 O l^i'oo'cnVj Oi 00 M O ^J C^ 4-* O: 1-' " l£ 00 I ^s CO CI CO h-i lo 1-1 01 OO O 0> OS ^ 4. ^) '"^ U ^ to CT> Oi C5 31 ti) i ■— r- w r" oi ot _p3 J*i» OI -t'ooId Oi O -. — I ■'"—JO 1- ^> • *^ >^ 00 o o ' y-^ Ox K>0>| I^ ~< c;» ta >-*■ . w 050 c *. K ►f^ *.. ^Oi o H; ■— » ^ WO-i 05 ■-^ o o ^ o C5 OL cr; CO' Ol 1-* t-- ►fik tn CO «o J>5_^^-» CO CO Cs in COS cr ID o S.3 486 IMPROVEMENTS IN PLANK-ROADS. FOR THE PLOUGH, THB LOOM, AND THB ANVIL. IMPROVEMENT IN PLANK-ROADS. Messrs. Editors : The advantages claimed for plank-roads are, that they are easier of draft in all weathers, and that in wet weather they are not broken up, and wheels do not sink into them. These claims are just with respect to " plank-roads that are plank-roads, and nothing else ;" but with re- spect to that great number of roads that are composed of two or three inches of dirt spread over about the same depth of planking, the claim is but par- tially allowable. Upon a new and clean plank-road, the force of draft re- quired is one in ninety-eight ; but upon the dirty roads, usually but errone- ously called plank-roads, the force required is little less than what is required upon a gravel road, or one in fifteen. The apology made for allowing plank-roads to remain dirty, and for some- times covering them with dirt or gravel, is that they are thus protected from wear. But if, at the same time, their utility is lessened in the proportion of six to one, the protection to the property of the road-proprietors is too dearly paid for by the excessive expenditure of motive power at the expense of the toll-payer ; and we do not hesitate to say, that this condition of plank-roads is an imposition upon the public, in all cases in which county roads have been turned over to companies, to be planked by them, on condition of their levying tolls. Still, the theory is, " plank-roads don't pay; we lose by them." Per- haps the following improvement, suggested by an engineer who has studied the subject, may enable the proprietors to get paid, without gross injustice to those whom the legislature compels to pay them. If a thin plate of wrought-iron, four or five inches wide, be laid directly over each sleeper, with one spike passing through each plank into the sleeper, to secure the plate, planks, and sleepers together, a road not much inferior to a rail-road, for moderate speed, will be the result. And the wheels, especially, when heavily loaded, will be kept upon the iron, and therefore directly over the sleepers, and will not break through the planks as they now do. As to the wear by the feet of animals, it may be greater than it would be if the planks were "protected" by dirt; but if the wheel-tracks be really good, a rough horse-track will not be complained of; nay, it may be preferred for the sake of the foot-hold it gives to animals. And when a hole is made, it may be filled up with a block or a stone ; and thus, by trifling repairs, the road may be kept in order until it is thoroughly worn out. Not so with mere planks; they become broken, and deep holes are made, into which the wheels fall with great damage to both the road and the car- riage. Moreover, the effect of animals' feet is to wear the planks round at the edges, and, after a while, to convert a plank-road into something like a cor- duroy-road. These evils will be obviated by the iron plates ; and the wheel- track will always remain easy of traction, if the road be kept clean. On a good railway, the force of draft required is one in three hundred, or seven and a half pounds per ton ; on an oak plank-road, when clean, twenty- three pounds per ton ; hence, upon a level, a team can draw upon an iron surfoce, three times as much as upon wood. It may, however, be said that a thin plate of iron will bend under the wheel ; that the wood also will sutler compression, and therefore, such a road will not compare with a rail, which bends much less. We allow something for this difterence ; but, on the other side, much more should be allowed for the speedy wear and deterioi'atiou of CORN CULTURE IN VIRGINIA. 487 planks that are not faced with iron. In this view, we may see that instead of drawing thrice as niuch, a team may draw six times as much as it could draw upon planks that had been crushed under heavy wheels and battered by horses' feet, even if the rounded edges and the dirt be not considered. To iron a plank-road with plates five inches wide and a quarter of an inch thick, would require about two tons per mile, costing, say Si 60; add for spikes, |50 ; and for laying, $100 ; making |310 per mile, or about twenty- five per cent, additional cost, to increase the utility of the road threefold, and its durability to a very great extent. Now, this estimate may be inexact ; but we think that any intelligent pro- prietors, if there be any, will venture upon these reasons, if they are not at variance with their own, to iron a few rods of their road, as an experiment. In reference to this matter, we invite attention to our article on steam- carriages, for which, see article on Great Exhibition. F. FOB THB PLOtTGII, THB LOOM, AND THE AKTIL. CORN CULTURE IN VIRGINIA. Messrs. Editors : I promised you a short article on the culture of corn in the South. Corn land should be well and deeply broken. Two good, strong horses will do, but three are better, hitched to strong two or three horse-ploughs. (Prouty & Mear, of Boston, make a superior plough ; and there are several manufacturers of ploughs and farming implements at Richmond, Va., not often excelled.) Let the ground be broken up eight to ten inches, and if sub- soiled, so much the better. If of stiff soil, it should be ploughed in the winter, particularly sod land. Let it be w-ell harrowed in April, and laid off horizontally, so as not to disturb the sod ; for good land, the rows should be four to four and a half feet wide ; if land is level, it may be crossed, and four grains of corn dropped in the chuck ; to be thinned out at the proper season, so as to leave two and occasionally three grains in the hill. If the land is rolling, plant in drills from nine to twelve and eighteen inches, agree- able to the strength of the land, one stalk to be left at a place. The sod should never be disturbed, but worked on top, with three or five- tooth cultivators ; twice or thrice going over will do ; two strokes of the cul- tivator in each row at a working, followed Avith the hoes, to get out such weeds, &c., as the cultivator can't reach. Corn does best on sod lands, or clover-lays, as but (ew weeds follow those crops. As soon as the corn is suf- ficiently matured, which is generally from the 15th to 20th of September, with us, cut it off near the ground, and stack it snugly, two to three bushels to the shock, secured by two bands, one at the top, and the other about two feet below it. If well put up, it will stand all the winter ; but it is better to crib it in November or December, and pack away the fodder for your milch cat- tle, &c. In cutting up my corn, I usually, if it is heavy, put twelve rows together ; first, about every eight to ten steps, bind and tie together four, six, or eight stalks ; then fill up the squares, taking six rows through the field ; after I have got through the field, in a day or two, finish the row of shocks, by bring- ing the remaining six rows, and makina: all snus: and secure. This plan is necessary, if the corn is not well ripened. If the fodder is pretty well ma- tured, you may finish the shocks as you go. If my corn is very tall, say nine 488 COTTON CULTURE IN ALGERIA. or ten feet liigh, I use small baud-ladders, with four or five rounds, that the shocks uiay be well secured, which is very important. Oats should follow corn ; and wheat, oats. The land to be ploughed immediately preceding seeding with wheat. By ploughing under the volunteer oats, your land is "clear for wheat. The land should now be laid down in grass fur two or three years. Clover is the best fertilizing grass crop, and if sown with orchard-grass, which ripens about the san.e time with the clover, you have a fine crop for hay or grazing. I am under the impression that wire-grass may be killed by this process of cropping. Winter ploughing, and the sod well turned, are essential to the destruction of this grass. Your obedient servant, &c., Henry B. Jones. Roehbridge County, Va., January 10, 1854. COTTON CULTURE IN ALGERIA. In 1851, there were only six or seven acres planted to cotton in French Algeria as an experiment, which turned out satisfactorily. Last year, (1852,) fifty acres were planted with the like result ; and in 1853, 1730 acres, which, from last accounts, was promising. Mr. E. Feray, of Essones, one of the oldest and most distinguished cotton manufacturers of France, thus writes in a letter, which has been published in the Moniteur, touching Algerian Cotton, and the prospect of its culture in the Colony : "I have carefully examined the specimens of Algerian Cotton, which form part of the permanent exhibition of the products of Algeria at the Ministry of War. These Cottons are produced from Seeds of Georgia Sea Island Cotton, * " Louisiana Cotton. " Egyptian " " Nankin " " Cotton grown in Algeria itself. These cottons are all, without exception, of good quality, and suitable for manufacture. The Georgia long-staple cottons (sea-island) whether produced from American seed or from the seed of those cottons grown in Algeria, at- tracted, in a special manner, my attention. It is solely the Georgia long staple cottons that are adapted to the spinning of the fine numbers above 100,000 metres, (109,400 yards.) The manufacture is tributary for these cottons to the United States exclusively ; and even there they can be cultivated in a limited extent of territory in Georgia, and upon the sea-shore, whence comes the name of sea-island, by which these cottons are designated in England. The crop of sea-island cotton in America varies from 25,000 to 30,000 bags per annum, and it has been found impossible notably to increase this produc- tion. They are worth at present, (25th May, 1853,) in the Havre market, ordinary qualities, from 700 to 800 francs the 100 kilograms, (equal to 59^ to 68 cents per lb.) In February last, they were only worth in Havre 550 francs, but the insufliciency of the crop to supply the wants of manufacture caused a gradual rise, which, at the present moment, is not less than 50 per cent, over the prices of February. There are not now to be found in Havre 500 bags of sea-island cotton, and manufacturers are obliged to pay what- HORTICULTURAL. 489 ever the holders please to ask. The American crop of 1852 was about 4,200,000 kilograms, (9,264,000 lbs. avoirdupois.) But the manufacture actually needs, of the fine numbers at the very least, 6,000,000 kilogi-ams ; and it is obliged to supply the 2,000,000 kilograms deficiency by recourse to the better quality of Egyptian cottons, which only answer, and that very imperfectly, for the numbers from 100 to 130. Egyptian cottons have also risen considerably in price. The demand for the fine numbers increasing daily, the manufacture would in ten years from this date call for upwards of 10,000,000 of kilograms (22,057,000 lbs.,) if the culture could supply this quantity at a reasonable price, say 500 francs the 100 kilograms. This price would leave to the producer a handsome profit. Of these ten millions of kilograms, worth fifty millions of francs, ($9,350,000,) America could not produce more than four or five millions ; there remain about five mil- lions of kilograms, equivalent to twenty-five millions of francs, for the country that can produce sea-island cotton. Egypt cannot do it. All the efibrts which have been made in this direction have only resulted in the pro duction of a strong nervous cotton, very good for the numbers from 60 to 80, and of which the first qualities very rarely may go up to No. 120. But Egyptian cotton does not possess either the fineness or the length of staple of the American Georgia sea-island cotton, and cannot be used for the higher numbers. The cottons produced in Algeria from the seeds of Georgia sea-island cotton have preserved the qualities of the good American article, the strength, fineness and length of staple. These cottons, as well as those of the Province of Oran, as those of Blidah, would sell to-day in the Havre market at from Too to 900 francs the 100 kilograms. The better qualities of these will spin up to the No. 300,000 metres, (328,000 yards,) that is to say absolutely the finest thread, the wants of manufacture hardly ever exceeding 250,000 metres. "What proves that the sea-island cotton of Algerian production has not degenerated, is the fact that this cotton has yielded seeds which, planted in Algeria, have produced cotton comparable for fineness, length, and strength of staple, with the best American specimens sent to the Exhibition of London." This subject is receiving a good deal of attention in France, and no reason- able efibrts will be spared to extend the culture of our important staple in the new colony on the South side of the Mediterranean. Whether Algeria shall do better than British India iu growing cotton, time alone can deter- mine. D. Lee. HORTICULTURAL. The culture of Roses is one of the pleasantest and surest kinds of floral labor. We give below a description of the mode of procedure which will secure flowers out of season. We find it in the (Eng.) Gardener's Chron- icle : Culture of Roses in Pots. — No person possessing a taste for floral beauty or fragrance can be insensible to the attractions of the Rose ; and its praise has been so often told that it need not be repeated here as an excuse for ofiering to those of your readers who stand in need of such information, directions how to grow and flower it in pots, so as to be able to enjoy roses during the winter months. It is not very many years since it was considered impossible to produce good specimens of roses in pots, and in those days gar- 490 , HORTICULTURAL. deners who could place a few sweet rose blossoms in the Christmas bouquet, were thought more than ordinarily clever: and as to keej^ing up a succession of handsome, well-bloomed plants in the flower-house during the winter and spring,, that was not so much as dreamed of^ for the few flowers obtained were produced by leggy and all but leafless plants, which were not fit to be seen, even amongst such examples of cultivation as the plant-houses of twenty years ago aflforded. Now, however, thanks to the all-prevailing spirit of im- provement, it is not unusual to see, in well-managed collections, specimens of Roses in bloom at Christmas, such as would not disgrace the rose-bed in June, and these are obtained at as little trouble ©r expense as is required in the production of many other plants which are commonly grown for winter flowering, and which possess neither the beauty nor the fragrance of the rose. To have well-cultivated, well-bloomed specimens at Christmas, the plants must be previously managed with a view to this end, and persons com- mencing this kind of culture will probably have to provide a stock of plants. I will begin with directions for propagation. The varieties best adapted for winter-flowering are Bourbons, Teas, and Hybrid Perpetuals, which are better on their own roots than budded, and they root very readily, especially when good strong cuttings can be obtained early in spring from plants growing under glass. Short-jointed, stiflf pieces of the firm young wood planted in sandy soil, covered with a glass, and set in a shady corner of a warm house for a week, and then placed in a bottom heat of about 75* or 80° will be rooted and ready for potting singly in small pots in little more than a month. Indeed, I find the rose to strike so freely from cuttings under glass in early spring, that, when I obtain a variety which I wish to increase as fast as pos- sible, I place it in a growing temperature in November, and when I have got a fair amount of growth in a 2>roper state for cuttings, the plant is cut up : and well-ripened shoots, on which the eyes may be about an inch apart, are divided just above each eye, by which means each eye is made to form a cut- ting. For this method, however, the wood must be rather firmer than is necessary where two or three eyes are allowed to a cutting, as it is necessary to cut in a slanting direction on the side opposite the leaf for about half the length of the cutting, removing the bark and a thin shaving of the wood ; this exposes a large surface of inner bark from which roots are ultimately emitted, ajid cuttings prepared in this manner will be found to root very freely, and form equally good plants as those having two or more eyes. It must be observed, however, that the success of this, as of all methods of propagation by cuttings depends upon selecting wood in the proper stage of maturity, and how to do this can hardly be learnt except by practice. But to return to our rooted cuttings. These should be potted singly in four inch pots as soon as they have become sufliciently strong, to bear handling (using good fresh loam and decayed leaf-soil in about equal proportions, with a liberal mixture of sharp clean sand,) and placed in a close moist atmosphere till well established in their pots. They may then be removed to a light, airy, and rather cool situation, with a view to induce close stocky growth ; for, let me remark, there will be nothing gained by keeping the plants, after they are well established in four-inch j^ots, in higher average temperature than 55°. It will doubtless be necessary, in order to secure a bushy habit of growth, to pinch oflf the top of the first shoot, and this should not be done until the plants are removed to a cool situation, nor while the eyes at the base are flat and imperfectly matured, otherwise the probability is that the top bud only will start. As soon as the plants are well rooted in their first pots, shift into others one or two sizes larger, as circumstances may point J HOETICULTURAL. 491 out; and when moderately well-rooted, after the second shift remove them to a cold frame, and gradually inure them to full exposure to sun and air, merely protecting them from heavy rains and cold drying winds. During the sum- mer months, a liberal supply of water must be given to the soil, using weak manure-water twice a week, and the plants should he syringed morning and evening during bright weather, and shifted into larger pots as may be neces- sary. Stop any gross, over-luxuriant shoots, and have a constant eye to the formation of dwarf compact specimens ; also guard against the attacks of aphides, which will probably be somewhat troublesome, but they are easily destroyed by means of tobacco-smoke, and therefore should not be allowed to disfigure the plants. During summer, plants that are established after the first shift will be better removed to a warm sheltered corner out of doors, placing the pots on a bed of coal-ashes, to exclude worms, and where they will enjoy the night dews, and will not be so liable to red spider as if retained under glass. With good management, many of the plants should be nice compact specimens in seven-inch or eight-inch pots at the end of the first season's growth ; and the Teas and Bourbons, if removed to a close pit or frame early in autumn, will continue growing and afford a succession of blos- soms throughout the winter and spring months. But, where handsome specimens are desired, it will be better to afford the plants a second season's growth ; as allowing them to flower would retard their progress the following (season. HELIOTROPE. Many varieties of the Heliotrope have been introduced to cultivation within the last few years, but, taking all things into consideration there is perhaps none more desirable than the old well-known H. Peruvianum, a universal favor- ite on account of its delicious fragrance, which, combined with its free growth and profijseness of bloom, makes it a very desirable plant for furnishing bou- quets during the winter months. By keeping up a succession of healthy young plants, flowers may be obtained at all seasons, with the aid of a warm green- house in cold weather. As a plant for the flower-beds during summer, it grows luxuriantly, provided the soil is moderately enriched. It is however very susceptible of cold, and will show the effects of a slight frost sooner than almost any other shrubby flower-garden plant. It is indeed an easily managed plant; cuttings of it will strike root at any season, and grow in any or- dinary garden soil. To secure plants of sufficient strength to flower during early winter, cuttings should be inserted in June. They will form roots in two or three weeks at this season, if inserted in a shady situation ; they should be immediately placed in small pots, and when these are filled with roots, sl.ufted into flowering pots ; eight-inch pots will be suflacient in size They now'require to be grown in a situation fully exposed to the sun, and if the pots are plunged to their rims, less water will be required and the plants otherwise benefited. The roots of plants in pots fully exposed to the action of the sun and atmosphere are very liable to sustain injury. A few hours' ne- glect in watering will counteract the progress of weeks. The young, incipient points of roots are so easily destroyed that nothing short of the most vigilant attention can keep plants in a vigorous state when the pots are thus exposed. Hence the necessity of plunging the pots, that evaporation from their outer surfaces may be prevented. This is more especially necessary with pots of a soft or porous chai-acter. Hard burned-pots are condemned by many, for what reason I do not know. So far as my experience goes, I decidedly prefer pots glazed on the outside, both on account of the benefit they confer on the 4&2 CAST-IROX RAILS f OR RAILROADS. plant, and their freedom from becoming green and unsiglitly when placed in a warm, humid atmosphere. This latter circumstance alone is worthy of con- sideration. When the plants are removed into the green-house, they should be placed in the warmest position, near the light, in order to flower them freely. Plants that have been growing in the flower-beds during summer, lifted and potted before frost, will commence blooming in early spring. As a permanent climb- ing plant, for a green-house or conservatory, it is worthy of notice. When once properly establislied in such a position, it will keep in flower during the year, and speedily cover a large surface if allowed sufficient root-accommoda- tion,— Cor. of The Florist. CAST-IRON RAILS FOR RAILROADS. Why cannot cast iron rails be used for railroads ? is a question which has been examined at considerable length by Mr. R. W. Hughes, the able and accomplished editor of the Richmond (Va.) Examiner. We are not able to go over the whole ground in the present number of this magazine, but will notice the important considerations in favor of cast-iron rails, with the inten- tion of returning to the subject again. After speaking of the importance of the subject, Mr. H. proceeds : If this be so in reference to roads now in course of construction, the diffi- culty will but be increased with the growing demand for other roads. These facts, together with the present high price of railroad-iron, consequently press the question upon the intelligent mind, " Why cannot cast-iron rails be used on railways ?" The fact is daily before our eyes, that cast-iron is made to bear the heaviest burdens that can be imposed. It forms a part of almost all machinery, and is subjected to enormous strains. With it we construct houses and build bridges. It is given the preference over wrought-iron for railroad <:ar wheels , which, when running at sixty miles an hour, make about nine hundred revo- lutions per minute, the cast-iron wheels thumping the road with the momen- tum due to that velocity. All these things are constantly presenting the im- portant inquiry, whether cast-iron rails may not be safely used on roads ? It is known to be vastly cheaper than rolled iron, and can be made at a profit for one third the price of rolled iron. It requires no very great expenditure to prepare the works requisite for its manufacture, but it n-iay be run into bars directly from the ore, which abounds along many of the projected railway lines of Virginia. Supposing its substitution practicable, no limit can be set to the industry and ^enterprise it at once calls into being. It invites population into our mountain lands now waste and barren, yet teeming with iron. It multiplies their value to owners, and increases the fund for taxation of the State. It projects railroads, by enabling them to be built by persons along their lines, who, by labor alone, could convert their iron lands and ore into active capital. By doing these things, it would so far cheapen railroad transportation, as to make those works far greater beneficiaries to the public than they now can be. Indeed, no single result could be imagined which would tend so much to develop the resources of Virginia, and stimulate her enterprise, as the adop- tion of cast-iron rails on her projected railways. It would advance internal improvements in the State at least twenty years, and afibrd a cheaper, and, it is believed, aiore durable structure than we now have. CAST-IRON RAILS FOR RAILROADS. 493 But the advantages which must result from the successful application of cast-iron rails to railway tracks, are far too numerous to be detailed. They suggest themselves to every reflecting and intelligent citizen. The question is, Can cast-iron be advantageously used on railways ? Whether all our ores will be suitable for the purpose, we shall not under- take to decide ; but that we have large bodies of iron ore which, directly from the blast, will make more durable rails than many we now import, we have not the slighest doubt. The Lynchburg and Tennessee railroad runs through the county of Wythe, and within five or six miles of a body of iron ore, equal, if not superior, as it has often been competently pronounced, to any in the world. It is better than the Swedish ; it is better than the Penn- sylvania Juniata. It is unlimited in quantitj^, and may be gathered from the surface of the earth. Wood in abundance, and mountain streams for driving machinery are at hand ; and withal, the iron is of so tough a texture, that castings, such as pots and ovens, made for the neighborhood, have frequently been tried by being pitched some ten or fifteen feet, several times, into a pile of stones, by the foundryman himself, under which severe test very few in- stances have been known of their being broken. Yet a railroad is to run for miles along this great iron deposit, the rails of which are ordered from Eng- land ! Descend one of those English mines, where for ages the work of excavation has been going on ; go down a thousand feet or more, traverse these caverns for miles under the earth, until you are told the ocean is rolling above your head, and at the farthest extremities of these infernal caverns you will find men plying the pick-axe, and extracting iron ore. You will find railway tracks throughout one of these abodes of Pluto and Vulcan, leading to the shaft. Here a car is filled with ore. Inquire the destination of this car. The answer, calculated quite to astonish a citizen of Wythe, would be this : It is to be sent several miles to the shaft ; then to be raised up a thousand feet to the surface of the earth ; then hauled to the foundry to be made into pig metal ; then to the rolling-mill to be converted into bars ; then to the sea-coast to be shipped to the other continent. After crossing the x\tlantic ocean, some three thousand miles, it is to go up James and x\ppomattox rivers ; to be discharged at Port Walthal ; to be hauled by railroad to Rich- ipond, and thence by wagons from the depot to the canal ; thence along the canal to Lynchburg, and thence by railroad and wagons to Wythe county, Virginia, to be distributed along the Lynchburg and Tennessee railroad, which runs over great iron deposits of that county, where iron lies upon the surftice, of a much superior quality, and has to be removed out of its way in excavating for its track ! This case is similar to hundreds of others, and the practical remedy for this state of things is the adoption of cast-iron rails. Public opinion at first ob- stinately pronounced that cast-iron wheels could never be used — that they would break under the velocity required of them. Economy rendered it ab- solutely necessary to try them, and they have been found not only cheaper, but, in fact, to wear longer than wrought-iron wheels. Strange as it may seem, all the early writers concur in stating, that cast- iron rails were used before the wrought, and that the latter were introduced chiefly on the ground that they were cheaper than cast-iron rails — cheaper for the reason, as then contended, that wrought-iron rails being not so likely to break, might be made much thinner and lignter than cast-iron, and would be more economical in that way. Since it has been found necessary to VOL. VI. — PART II. 8 ^^^ CAST-IRON RAILS FOR RAILROADS, increase the thickness and weif/ht of the rail, for the purpose of firmness and steadiness in the superstructure, it has never occurred to the engineer to re- turn to cast-iron rails. Experience has shown that wrought-iron rails wear out rapidly, and this although they are now made heavier than it was supposed would be requisite even for cast-iron. From an essay on this subject, by Ellwood Morris, Chief Engineer, Phila- delphia, published in the Journal of'the Franklin Institute, in the year 1841, we extract the following observations on this subject: "We are informed in Wood's treatise upon railroads, that in the early part of the seventeenth century, railroads were first used in England, and they were then formed of wood ; the wooden rails were used for about one hun- dred years, when, in 1767, cast-iron rails were first introduced, and thereafter continued for a period of near fifty years, to be used instead of any other materials; but in the year 1815, malleable iron rails were devised, and after Mr. Birkinshaw, in 1820, had obtained his patent for an improvement in the form of such rails, and applied the rolling-mill to their manufacture, thej were very extensively adopted, and subsequent to that period of time, have been almost exclusively used. The chief reasons which seem to have induced engineers, both here and abroad, so much to prefer malleable before cast-iron rails, as to exclude the latter from use, appear to have been originally a be- iief that — 1. Malleable iron rails were cheaper than those of cast-iron. 2. Malleable iron rails being made in longer lengths, caused fewer joints. 3. Malleable iron rails were less liable to fracture from concussion. 4. Malleable iron rails were thought to be somewhat more durable." The writer then takes up these reasons seriatim, and shows how little they are worth, when tested by experience. That the first and principal reason for the introduction of malleable iron rails — their greater cheapness — has no foundation in truth, is apparent to every body at all conversant with the iron business ; and yet, all the early writers on this subject concur in stating this^.as the chief reason for their introduction at the time. Secondly. That cast-iron rails may now be made from sixteen to twenty feet in length, about as long as the rolled we are accustomed to see. /^Thirdly. While malleable iron rails, of equal weight, may be less liable to fracture from percussion than cast-iron rails, yet there is no such impinging direct force on the rails in working a road suitably constructed, as would be likely to produce this. He compares the relative strength of the two metals, and makes the cast-iron rails proportionably heavier. He denies that the liability to fracture, at high velocities, is greater than when going slow, but shows the greater the velocity, the less will be the vertical pressure, and says upon the same principle it is that a musket ball, shot parallel along a hori- zontal plane, so as barely to touch it tangentially, will not press upon the plane at all within the limits of its level or point-blank range. Whether these views agree or not with those commonly entertained, con- cerning fast trains on railways, they are, nevertheless, legitimate deductions from the established doctrine of forces, and serve to account for the small efiect produced by the ordinary inequalities of a railroad, as shown in the results displayed by the following direct experiments touching this matter, which were made by Professor Barlow, and recorded in his work, on the '•Strength of Materials," English edition, 1837. These experiments are con- clusive, and establish beyond question, the fact, that the vertical stress im EDITOKS' JOTTINGS, ETC. 495 posed on a railway by the transit of locomotive engines of velocities ranging from twenty-two to thirty-two miles an hour, is but little, if any, in excess of that produced by a quiescent load of the same weight ! More experiments, by Professor Barlow, were made with an ingenious and accurate instrument, to determine the deflection of rails under trains running at high speed ; and as the deflection of the materials under a strain is as the insistant weight, the vertical pressure upon the rails is by this means accu- rately indicated. Again, he says, after quoting largely from Professor Barlow's experiments : " These experiments having demonstrated, as they distinctly do, that the vertical stress of trains at speed, surpasses so little the effect of quiescent loads of the same weight, that it is only necessary to proportion the rails of rail- roads to resist quiescent and not concussive forces, to change the whole face of the question between cast and wrought-iron rails — they strike away all the objections heretofore urged against the brittleness of cast-iron ; for it does not admit of doubt, that a beam of that material, of suitable proportions, is quite as competent to carry a quiescent load, as one of malleable iron." Again : "A cas-t-iron rail will yield sufficiently to impart a return to its proper level the moment it is relieved of the weight of a train ; for it is well known that its elasticity and power of restoration after deflection, is within certain hmits so perfect, that owing to its regularity in that respect, it was even proposed by Tredgold to use beams of cast-iron as weighing-machines, measuring the weights imposed by the deflections produced." From the various experiments made, he deduces that the proportion be- tween wrought and cast-iron rails, should be as 1 : 1 3-10 — and says these calculations refer to rails supported at intervals only ; but if the plan of con- tinuous bearings should be adopted on railways, the propriety of which has been strongly urged by English engineers, as a perfect remedy for acknow- ledged defects, all objections against cast-iron rails must wholly vanish. EDITORS' JOTTINGS, AND MECHANICAL RECORD. Baltimore and Ohio TwAilhoad "Woeks. — The machine s'lop of the Balti- more and Ohio Railroad Company at Mount Clare, near Baltimore, is quite a curi- osity, and well worth a visit. The wliole management of the road is < ivided into three departments, namely. Transportation, of whi Ji Mr. John H. Done is mas- ter; Machinery, of which Mr. Hayes is master; Eoad, of which Mr. Bollman is master. The master of transportation performs the duty of superintending all the freighting throughout the whole length of the road, and has about seven hundred men under bis command. The master of machinery has the entire control of the building of locomotives, cars, &c., and has about two thousand four hundred men under his control. The master of i-oads attends to all con- structions and repairs of roads, depots, water stations, and other buildings, and ]ia.s about nine hundred men under his control. Thus it will be seen that four thousand mechanics and laborers are employed in the several departments of the road. The most interesting department is that of machinery. The first in the department are the blacksmith and moulding shops. Of the former there are sis, devoted to the manufacture of the various parts of machinery. The first is for the preparation of the heavier portions of the machinery, such as shafts and axles of the cars and locomotives. In this shop there are twenty-four forges, several of which are attended by three hands each. This number is requisite 496 editors' jottings, etc. to handle with facility the heavy shafts, which are swung by a crane, and carried to a lar{):e steam-hammer in the centre of the shop. The hammer is managed by a lad, who, by simply turning a screw, regulates the force of blow to any required power. The hammer weighs fifteen hundred pounds. All the forges are blown by a pipe conducted from the blowing boxes in the main building. The other shops are for the manufacture of the smaller portions of machinery, and for repairs. The principal machine shop is devoted exclusively to the turning and finishing of the nice and more important pieces of machinery, both of iron and brass. In this are some thirty lathes, and while one is engaged in polishipg a small piece of brass- work, another is boring out the hub of a wheel, or preparing its surface for the tire. And the shop is exclusively for heavy work, such as planing down the rough surface of a heavy iron plate, or preparing the several parts of new bridges, which are in course of construction for the use of the road. Here, too, are the boilers, smoke-stacks, and furnaces of the locomotives manufactured, and also the tenders, which are constructed principally of iron. In the moulding shops are two cupolas, blown by pipes from the main build- ing, where all the iron is prepared, and where all the wheels and other necessary parts are cast. In this shop two tons of iron are cast daily. Twelve wheels are cast every day. On such occasions as the castings for the bridges are made, the amount of iron consumed is much larger. The carpenter shops are for the construction and repair of cars. The company have just completed fifty-two cars, intended exclusively for the transportation of hogs and sheep. They are made with two floors, which will enable them to carry just twice the amount that can be carried by an ordinary car. Besides these, there are buildings for the trimming and painting of passenger-cars. All the immense machinery is worked by two steam-engines, one of sixty horse power, and one of about thirty horse power. The Company have nearly completed two powerful engines, one for passen- gers and the other for freight, and intended to be used on the western end of the road. There are also machine shops at Wheeling, Fettermau's, and at Mar- tinsburg, the two former being for repairs, and the last for the construction of machinery. It is estimated that the machinery and stock on hand are alone worth one and a half millions of dollars. Each shop has its foreman, who is responsible to the master presiding over the department to which it is attached. The road department is now engaged in the manufacture of two miles of rails, composed of three pieces. This rail is so arranged, that much of the danger of the trains running off will be avoided, by the breaks in the rail having a proper bearing upon the side rail. The whole number of buildings at Mount Clare, including car and engine houses, is thirty. The total number of cars now running, of all descriptions, is five thousand ;|and locomotives, with those now building, two hundred and eight. The Baltimore and Ohio Railroad is next to the Erie road in length, the main stem, from Baltimore to Wheeling, being 380 miles, and the Washington branch, 40 miles. The road is of vast importance to those portions of Maryland and Virginia through which it passes, and opens a direct line of travel to the great West and South-west. It is under the very best of management ; and the travel- ling public already find it one of the most safe and speedy means of reaching the great West from Baltimore and points further north. The freight of the road in agricultural products and coal, is enormous; and when its value as a means of passenger transit is fully appreciated, it will be second to none in the country in this particular. It passes through a most romantic region, and, during the warmer months, would fully compensate a lover of nature in pursuit of the beautiful and the sublime, for a ride over its entire length. Like the Erie road, it is a stupendous monument of the perseverance and enterprise of those who have overcome almost insurmountable obstacles, to effect its completion. Camden and Amboy Railroad.— Passing on a steam-boat from Pier No, 1, North River, lately, on our way to Philadelphia, we found ourselves surrounded with new objects, and for the moment feared we had made a mistake, A little inspection, however, satisfied us that what we feared was another boat was editors' jottings, etc. 497 nothing more nor less than our old friend, the "John Potter," in a new dress! It has been re-painted, re-gilded, and re-furnished, " from stem to stern," and though always a beautiful boat, is now really magnificent. The splendor and comfort of the boat were the themes of frequent remark by numerous passengers, who, knowing the advantages of this route over the other,^ always give it the preference. Nor were they less enthusiastic in their admiration of the excellent viands prepared for the comfort of the " inner man," over which Capt. Simpson presided with his wonted ease and gracefulness. Our preference for this route increases every time we pass over it. The beautiful scenery ; the change from water to land, making a pleasing variety ; the handsome cars, the sumptuous dinner on board the boat, the familiar intercourse with the officers, and the desire of all to please, really relieve travel of all disagreeableness, and render a trip to Philadelphia a pleasant pastime, rather than a burthen. We do not won- der that this route is so extensively patronized, as those who pass over it once, are sure to give it the preference over the other one. New-Jerset Central Railroad. — This road extends from New-York to Easton, Pa., from which place to Mauch Chunk a track is already graded for a road which will bring New-York within six hours of the coal regions. The value of tins road can hardly be estimated. Coal can then be brought direct from the mines to New- York at any season of the year, which will tend to keep the price of that indispensable article at moderate rates. We see no reason irhy a train may not leave Manch Chunk every thirty minutes through the entire year, laden with coal, which now finds its way to New-York via the Lehigh canal, which is closed during the cold season. The construction of the New-Jersey Central Railroad has paved the way for this movement, so important to the city of New-York and surrounding places. The road is constructed of the best material, and in view of the increase of busi- ness by opening the Mauch Chunk road, the Company are about to lay a double track from Easton to New-York. It passes through the beautiful towns of Elizabethtown, Plainfield, Somerville, &c., and brings Easton within four hours of New- York. The engines and cars are of the best possible make, and its affairs are conducted with that enterprise and public spirit which might be expected from having so able and energetic a gentleman as John T. Johnson, Esq., for its President. When the thoroughfare is completed to Mauch Chunk, many a New-Yorker will visit the coal regions, and witness scenes and sights so startling in beauty and romance, that if described to him, would be regarded by him as a "second edition" of a GulUver or a Munchausen! Ether as a Locomotive. — The steamboat Du Trembley has an engine adapted to the use of the combined vapors of ether and water. In order to secure the heat of the steam which has done its service, the spent steam is received in an apparatus consisting of several small vertical cylinders, standing close to each other, but not in contact, and their bases plunged' in a reservoir of ether, which is under the apparatus which conveys the steam. The ether rises in the tubes and partly fills them. "When the steam enters this apparatus and surrounds the tubes, the water is condensed, and the ether evaporates. This condensation produces a vacuum, which adds to the expansive force of the steam in extiniejuishing the resistance which it had encountered; and the ether vapor, collected in a separate compart- ment, above the vaporizing apparatus, and in which the tubes terminate, contri- butes a new force which is added to the steam. The piston of the" second cylinder may or may not be connected with the same beam as that of the steam cylinder. The ether vapor is treated like that of steam, being condensed by a jet of cold water which fills the apparatus around the tubes. The ether is then carried to the vaporizer, to commence another similar circuit. In the four experiments tried by the commission, on the quantity of coal expended, the force of the engine was constant at about 70 horses. Tlie quan- tity of coal consumed during the 36 hours and 50 minutes through which the experiments lasted, was 2860.9 kil., or 77.67 kil. per hour, and 1.11 kil.per horse power. When using the steam alone, under the same pressure, acting on the '^^S editors' jottings, etc. two cylinrlers, the amount of coal consumed daring the 28.18 hours, was 8519.5 kil., or 302 kil. per hour, and 4.3] to 4.51 per horse power. The ether is not lost doing this work, and hence the cost of this combined steam is small. The greatest difficulty encountered was to secure tlie joints so closely as not to allow the escape of this subtle and intlamraable vapor. Ammonia in Rain-watek. — M. Bousingault has been making numerous experiments on the quantity of ammonia in rain-water, both in city and country. One station was at Puri.-^, and the otiier at the old monastery of Liebfrauen- berg, iu the department of the Lower Rhine, and on the eastern slope of the Vosges. The i)rop()rtions of ammonia varied, at Paris, from 1 to 5.45 milligrams, the mean being 3.35 milligrams per liter. At Liebfrauenberg, the rain-water hardly contained one milligram. The excels at Paris was attributed to emana- tions. Tiio learned chemist says that "Paris may be viewed as a vast mass of smoking chimneys," — not the most captivating view to be taken of that elegant city. New Publishing House. — The new publishing firm of Ivison & Pliinney, who continue the well-known house established by the late Mark H. Newman, deserve, on several accounts, a cordial reception by " the trade " and the reading public. The gentlemen constituting the firm are both from old publishing houses, distinguished by many excellencies, business and personal. Mr. Ivison, commencing life in moderate circumstances, was the first to make the city of Auburn the conspicuous inland book-mart it long has been. His character and business energy had given him an honorable position in " the trade" prior to his connection with the late Mr. Newman ; and during his connection with Mr. Newman, whose health was very infirm for several years, the chief labor of their extensive business devolved on Mr. Ivison. Mr. Phinney is from a veteran stock of publishers. His grandtathcr was one of the early friends of the celebrated Judge Cooper, the founder of Cooperstown, and before the beginning of the present century, published the Otsego Herald, referred to in the Pioneers, and one of the first newspapers printed west of Albany — a little, blue, 7 by 9 siieet, •which, as now preserved, is a very mummy of a newspaper. Fenimore Cooper, the novelist, was, in his youth, regularly engaged on this paper; and not long before his deatii, acknowledged to a publisher in this city that much of his knowledge (if printing, and the practical part of his authorly profession, were acquired in tliis oflice. This elder Phinney also commenced the publication of Pkinney's^ Calendar, a faiuous almanac in the West, which has been continued, nearly in its original form, to the present time — a curious specimen of the infancy of book-making. His two sons, under the old firm of H. & E. Pliinney, com- menced business in Cooperstown in the early part of the century, and continued it under tlie same title, though in time embracing the son of one' of them, till the death of the elder brother, in 1852, a period of over thirty years. They were an energetic pair, with strongly-marked and original characters, of whom many curious anecdotes are told among their old neighbors. Among their achieve- ments, was the stereotyping, in the little village of Cooperstown, some thirty years ago, the Family Quarto Bible, of which they manufactured and sold untold thousands. On being burnt out in 1849, the business was removed to Boftalo, and reorganized under the firm of Phinney & Co., M'ith two of the sons ■as leading partners, which still continues one of tlie largest and most responsi- ble houses in the West. With such antecedents, and wiili the experience, capital, and character which Ivison & Phinney bring to their business, it is fair to expect that their house ■will speedily take a place among the staunchest and most honorable publishing firms of this city. Harper & BuoTniiRS. — Tiie calamity which i-ecently befel this well-known house, by fire, is well known to our readers. They will be glad, also, to learn that they are again at woi'k, at 82 Beekman street. We make the following abstract of their immense business, as publislied in the January number of their magazine: editors' jottings, etc. 499 Tliey employed 33 Adams power-presses, of the largest and best description, each of which averaged 6000 impressions, or 190,000 16iao pages, a day. Six- teen of the presses had been built expressly for working wood-cuts. About 40 compositors were employed in their buildings, much of tiie type-setting being done elsewhere by stereotypists, who supplied them with plates. Their own stereotyping rooms employed about 20 men, who made from 25 to 30 casts a day, averaging about 120 pages. A new department had just been added, for carrying on the process of electrotyping, an art but lately introduced. The bindery employed about 250 persons, 150 being females. Besides the 130,000 cojjies of their monthly magazine, they had daily on hand, and in pro- cess of binding, over 12,000 volumes of books. Since the Harpers have been in business, a period of about 36 years, they have published about 1,549 works, including 2,028 volumes. A Fanciful Gate. — A correspondent of the Home Journal gives a pleasant account of a gate he passed through. The gate was a common one, shut by a Cham and ball. But the post to which the inner end of the chain was attached •was carved and painted in the likeness of a negro, with one hand raised to hi? cocked hat, and the other extended to welcome you in. As you opened the gate toward you, in going in, the negro post-pointer bent toward you, by a joint in his back fairly bowing you in. Upon letting the gate go to, a spring in his back " brought him up standing " again, ready for the nest comer. This faith- ful fellow performed the amiable for his master for many years, without reward, except now and then a new coat— of paint ; and finally died of a rheumatic back, contracted in his master's service. The Apple Man in 1853.— Mr. N. P. Morrison, of Somerville, last year received $10 for one barrel and twenty-eight apples of the Hubbardston variety. These apples were sold by the retailer at fifty to seventy-five cents a dozen. Mr. M. cultivates, says the New-England Farmer, eight acres of land ; his fruit, this barren year, 1853, brought him $850. For twenty-six bushels of apples he received $60. For one hundred and thirty-six barrels, he received $408. For strawberries and raspberries, $100. The balance, to make up the whole sum, $850, was for cider-apples, sold at from eight to twelve cents a bushel, and for early wind-falls sold in July and August. Perhaps some of our young men will come to the conclusion that the market for good fruit is not yet over-stocked. The Dauphin and Susquehanna Coal and Railkoad Company have completed their connection from Harrisburg to the line of the Reading Railroad at Auburn, with the exception of two miles of heavy excavation. We understand now that the road is entirely finished, and that an engine will run over it on Monday nest. County Societhis in Ohio.— Of the eighty-eight counties in the State of Ohio, seventy-five have an organized agricultural society, and he'd fairs last year. This far exceeds those of any other State in the Union. Of the thirty- one States, seventeen have State fairs. ^ The Belvidere and Trenton Railroad was opened to Easton on the 16th inst. By this road the distance from Easton to Philadelphia will be about the same distance it is from Easton to New- York by the Central Railroad of New-Jersey. Improved Car-brake.— Mr. Marcus P. Norton, of West Poultney, Vt.. has secured a patent for a Brake for Railroad Cars, which will have a tendency to dimmish the number of accidents, and save the machinery of the cars. It is so constructed that all the brakes are applied to the wheels at the same time, throughout the_ entire train. This is done by the engineer or baggageMnaster. In case ot collision, the engine may be separated from the train, thus" removing some thirty tons of burthen from the train, which renders the passenger-cars niore easy to^be suddenly stopped ; if any ihing is to be destroyed, it must be the engine. The same kind of brakes are on the engine, but it cannot be stopped so quick as the passenger cars, on account of the great weight which is in such 500 editors' jottings, etc, rapid motion. The cars may be stopped in two or three rods. It is, also, so constructed, tliat if an axletree break?, it cannot foil or rise up ; it must, there- fore, keep in its place, and the train upon the track. There is no strain in the bear- ings, or upon the wheels ; no loose chains to be gathered up before the brakes are applied, but are instantly brought to act on tlie wheels. If a rubber should break, it cannot fall under the wheel and throw the train from the track, as is sometimes the case by the ones now in use. The brakes are applied to the sides of the wheels, and being applied to all the wheels at the same time, remove all strain upon ditferent parts of tlie machinery and throw it upon each part alike. So much friction being applied at the same time, the train must stop. American "Wool. — Peter A. Browne, Esq., of Philadelphia, who has given great attention to the subject, in a communication to the Richmond (Va.) Wliig, asserts that lie can show that "as fine fleece can be procured in the United States as in any portion of the world." He says that he has in his possession wool grown in Allegheny county, Penn., by William Hall, which measures from 1-2186 to 1-2500 part of an inch, while the finest wool in the collection sent to him by the King of Prussia, and the finest among the specimens sent to him by the King of Saxony measures 1-2186. Mr. Browne denies the correctness of the decision on this subject at the London Crystal Palace Exhibition, and pro- duces facts to show that the jury on wool did injustice to the specimens of American wool exhibited. Important to Milk-Dealers. — Milk-Dealer. — " Mr. Registrar, I come to pay my bill for water tax ; but I would like to know why I am charged five dollars more than last year." Water Registrar. — " You did not keep milk for sale last year, I believe." M. Z*.— " I did not." W. i?.— "You sell milk now." M, Z>.— " I do." . W. R. — •' Y''our bill 's all right, sir. Five dollars a year for extra Cochituate to milk-dealers is a moderate tax." Exit milk-dealer, looking as though he had been skimmed. Artificial Silicification of Limestones. — This process consists in impreg- nating the limestone with silicate of potash, and has been used on a grand scale in certain parts of the cathedral of Notre Dame. The architect of the cathedral reports as follows : 1. The infiltration of silica made upon the terraces, "et contrefortdu choeur," in October, 1852, have preserved the stone from the green moss that covers stones in moist places. 2. That the gutters and flagging of limestone, subjected to this process, present surfaces perfectly dry, covered with a silicions crust. 3. That upon stones so prepared, dust and spider-webs are less common than upon the stone in the ordinary state. The report also states that tender stones have become hard; have lost their porosity, and that after they are washed, they dry more rapidly than stones not silicified. "We regard this as a very importaut discovery, nor do we see why it may not open very widely the door for the sculptor, enabling him to work on the softer rocks, and harden their surfaces afterwards. This is precisely what was done by Mr. Samuel Perkins, in relation to the use of steel for engravings. The work is done on soft iron, and then the engraved plate is converted into steel. We hope our own artists will make their experiments in this direction, and lead their foreign brothers into paths which, though they were the first to open, they were not the first to explore. ViTpiFicATioN OF PaoTOGRAPnic PICTURES. — Here we are promised anotlier step of progress in the most wonderful art of jdiotography. M. Plant, the author of the process, first procured a photograph on glass covered with albu- men, and-subjected it gradually to a strong heat, so as to redden the glass. The albumen was destroyed, and tlie pliotograph, if negative, became positive by reflection. The picture was marie of pure silver, which adheres quite strongly to the glass, so that it may be polished- without alteration. editors' jottings, etc. 5ttl Sal-ammoniac Manufactured at Gas Woeks. — MM. Moerhlin & Stoll have obtained a premium from the Industrial Society of Mulhausen, f<3r the manufac- ture of sal-ammoniac from the ammoniacal liquid of gas works. The process is as follows : The ammoniacal hquid is mixed with slaked lime, and is then sub- mitted to distillation in a boiler heated by steam. The parts volatilized pass into a worm, in which tlie larger part of the tar is deposited. The ammonia passes on into a Wolff's apparatus, where it leaves the foreign substances present, and is finally carried into cold water, where it is condensed, in a nearly pure state. It is then neutralized with chloro-hydric acid, and evaporated in a lead boiler. As it is deposited, it is withdrawn by means of a wooden rake, and is allowed to drain. It is then introduced into a brick mould, and subjected to a strong pressure. Blocks of sal-ammoniac are thus obtained, which are dried in an oven, heated by the evaporating furnace. Peemanent Magnets are now made of cast-iron, by means of an electric cur- rent. The only difficulty consists in tempering the metal. They must be tem- pered at a bright red heat. New Use of Balloons. — Experiments have been successfully made in the use of balloons as a hydrostatic apparatus. The particular object in view was to raise heavy bodies in deep water, and it may also be applied, perhaps, iu navi- gation, for the passage of sand-banks. A balloon of four metres in diameter raised at least 31,000 killograms, and if filled with hydrogen, the effect would be much greater. Dr. Gianetti, the experimenter, used carbonic acid, which he obtained by the decomposition of a carbonate at the bottom of the sea. The power of such apparatus would be proportioned to the difference between the weight of the gas filling the balloon, and that of the water in which it is immersed of the same bulk. It seems a very great improvement over hogsheads, and the like, which are sometimes used for similar purposes. Effect of Industry. — We regret that we did not observe the following table before our January issue. We might then have made a more emphatic state- ment of the enormous value given to that which costs a mere trifle, by the labors of an artist. A number of the British Quarterly Review gives the fol- lowing calculation : Bar-iron, worth only £1 sterling, is worth, when worked into Horse-shoes, - - - - £2 10 Table Knives, - - - 36 00 , Needles, . . . - 71 00 Pen-knife blades, - - G57 00 Polished buttons and buckles, - 897 00 Balance springs for watches, - 50,000 00 Now AND Then. — The diftcrence between the state of things now and some seventy years ago, is strongly exhibited by the reading of the following singular proclamation. The object of Mr. Paine is evident from the document itself. It was published in the pa[)ers. "As the subscriber is appointed by the Honorable Trustees of Dartn;iouth Col- lege to carry into execution the erection of an edifice for said college, for which there will be wanted a large quantity of lime, "These are therefore to request those who know of a quantity of lime within thirty miles of said college, that will answer the purpose, and also of any person or persons who will undertake the making of it, to give tlie subscriber informa- tion ; in doing which they will contribute towards the professed design and advantage themselves by undertaking. Elisha Paink.'" " Lebanon, Sept. 22, 1784." The American Journal of Science and Arts, conducted by learned gentle- men, at New-Haven, Ot., to which we are indebted for the statements of two or three' new discoveries on the arts on a previous page, retains the eminent distinction it has so long possessed over all other scientific journals in thiscoun- 502 editors' jottings, etc. u^ puglit to have a vastly incrensecl patronage, and the fact that it takes so very high a stand in matters of science, is probably the reason why it is not more generally read. It is beyond the reach of all but a few. Still it should be patronized by all. The subscription of a five-dollar note is due the learned edi- tors from every lover of science, whether he reads the journ;.l or not. It is due for the honor of the country. The work is very poorly sustained. Gentlemen ot wealth, send them a New Year's gift. Clements' Live-stock Agencit.— While in Philadelphia recently, we visited tlie extensive live-stock agency of Aaron Clements, Esq., in Cedar street. Mr. C. has the choicest breeds of cuttle, horses, hogs, sheep, turkeys, ducks, hens, &c., &c., constantly on hand, which he is selling at a fair price, and thus afford- ing the agricultural community easy and cheap facilities for improving their stock. lie ships to any part of the Union, and orders may be given by mail ^f' n^^^""-^ assurance that they will bo promptly and satisfactorily answered.- Mr C. has been engaged in raising stock for more than a quarter of a century^ and possesses unusual qualitications for conducting such an agency. MiLKFOu Manufaotukers.— Milk now possesses other offices besides the production of butter and cheese, and the flavoring of tea. It has made its way into the textile factories, and has become a valuable adjunct in the hands of the calico-printer, and the woolen manufacturer. In the class of pigment-printing work, which, indeed, is a species of painting, the colors are laid on the face of the goods in an insoluble condition, so as to present a full, brilliant face. As a vehicle for eftecting this process of decoration, the insoluble albumen obtained froin eggs was always used until Mr. Pattison, of Glasgow, found a more eco- nomical substitute in milk. For this purpose buttermilk is now bought up in large quantities from the farmers, and the required insoluble matter is obtained from it at a price far below that of the egg-albumen. This matter the patentee called " lacbrine." A second application of the same article— milk— has just been developed, by causes arising out of the recent high price of olive oil. The woolen manufacturers are now using the high-priced article mixed with milk. This mixture is said to answer much better than oil alone, the animal fat con- tained in the globules of the milk apparently furnishing an element of more powerful eflFect upon the woolen fibres than the pure vegetable oil alone.— Lon- don Medical Journal. Self-adjusting Switch.— -The Buffalo Commercial says : " A trial of Dick's self-adjusting switch was made Thursday afternoon, on the Buffalo and New- York City Eailroad, and was entirely successful. The main object of the invention is to provide against the accidents which too frequently occur on rail- roads throunh the carelessness of switch-tenders, in leaving open the switches when a train is about to ])ass over the main track. This it efiectually does by means of a spring, which, being touched by the wheels of the locomotive as they pass along, instantly throws back the switch into the main track. A locomotive was driven over the main track at a very high rate of speed, when the switch was open ; and the instant the spring was touched, the rails sprang back into their proper place, and the locomotive passed safely along. It has the appearance of being a most hazardous experiment, but after its operation has once been wit- nessed, all fear of an accident is at an end. The engine was driven by Myron K Brown, engineer, and A. D. Garlick, assistant. The expeiiment was witnessed by a large number of per.>-ons connected with, and interested in railroads, all of whom expressed much satisfaction at the operation of the switch. Mr. James W. Dick, the patentee, is in a fair way of realizing a good profit from his inge- nious invention." Imi'jjovement IN UuiLDiNG. — Kn improvement is introduced in a fine row of stores going up in Chambers street, worthy of attention. In construct- ing the walls, an iron girder is used, which serves two valuable purposes. It is of the shape of an II on its side, (thus, W,) and is built into the wall, longitudi- nally, at the point intersected by the floor-beams, the ends of which are made fo- rest on the same ; and by this means fire is prevented from communicating editors' jottings, etc. 503 between the extremities of the floor-beams, they being separated by about two inches of solid iron. A primary object, however, is to facilitate tlie conversion ot two or more stores into one, or their restoration to the oriirinal number ; for. the girders being supported throughout their length by perpendicular iron posts, the masonry of the walls may be at any time removed, leaving the iron work unimpaired. Safes.— Upon the subject of fire-proof and burglar-proof safes, there has been, and still i.-;, a great difference of opinion among men of all classes. In the general outside appearance of safes of our principal makers, there is great similarity; but in the locks used, and in the mode of putting together, and in what may be considered of more importance, safety from fire, which depend? much upon the packing, as it is termed, there is great odds, as we have proofs irora almost every great fire that occurs in our city. Our friends need not to be directed ; yet if before purchasing, they will call at iNo. 33 Maiden Lane, and examine there Avhat saved thousands in the great fire in Pearl street, and then take a look at the stock ready for similar or anv fiery trial, and burglar- proof, we feel sure that they will do as one of us did, mark one. and order it sent home, feeling that he had as good, if not the best, safe hi^ money would buy. This house is not as old as some others in our city ; yet that is no reason why they should not make a better safe. Progress is the order of the age ; and while some plod on in the beaten track, others strike boldly forth, and do works that astonish the world. So if McFarland's new improved fire and burglar-proof safe saves valuable property from destruction, it were better than to be burned up in a safe of ancient fame. Amekican Madder. — The experiments which have of late been made with home-grown madder, have proved that, when properly heated, American is equal to the best French madder. Like Turkey, Dutch, or Alsace madders, the Ameri- can requires the addition of a little chalk to produce the best effects. During the past winter, the Merrimack Company, Lowell, have used, with great success, some madder grown in Montague, Franklin county, Mass., and are now about to^dye some calico with this Massachusetts madder, to be exhibited at the New- York Crystal Palace. The s:ime Company has also received a small sample ot madder grown in Georgia, which proves to be an excellent article- quite equal to that of Massachusetts. We have been informed that there grows wild in Florida, a plant, whose root, wJien eaten by hogs, colors their bones red. Such is the effect of madder. Doubtless this is an indigenous species, whose cultivation would richly reward the planter. It is hoped that samples of tliis "Pink-root," as it is termed in Florida, may be forwarded to Lowell for trial in dyeing. It is very desirable to determine whether it is madder requiring the peculiar treatment of all other madders, (except the Avignon,) to produce the fullest, fastest, and most brilliant colors. Oysters.— According to the Baltimore American, the product of the oyster trade of the city is equal to or greater than the product of all the wheat and 'corn raised in the State of Maryland. The whole shores of the Chesapeake Bay and Its tributaries are adapted to the growth of the oyster, and as but one year is required for their full growth, an immense profit accrues to those engaged in the business— a profit which is estimated at some three hundred to six hundred per cent. There are 250 vessels engaged in the business, whicli average about 900 bushels to the cargo, and require nine or ten days for the trip. These vessels, making in the aggregate 6000 trips during the eight months in the year in which they ar^ engaged, give a total of 4,800,000 bushels per year sold' in the Isaltimore market. The oysters bring an averac;© price of fifty cents per bushel, winch gives a grand total of $2,400,000 per year paid for oysters by the dealers in the city. Some of the houses send by the Baltimore and Ohio, and Baltimore and Susquehanna Railroad, to say nothing of the other modes of transportation from eight to ten tons of " canned" oysters per day. The shells are carrie ! ) , 504 NEW BOOKS. manure to all parts of Virginia and North Carolina. In the " shocking " of oys- ters, the shells will increase about one fourth, which would give a total of about 0,000,000 bushels of shells, which sell for two cents per bushel, making a return of $120,000 per year for the shells alone. NEW BOOKS. Th£ Lost Prince ; Facts Going to Prove the Identity of Louis XVII. of France and the Kev. Eleazar Williams, &c. By John H. Hanson. New-York : G. P. Putnam. 1854. pp. 479. We comraenced the examination of this volume free from prejudice ; and while we know that it is easy to pronounce a course of reasoning as illocical and unsatisfac- tory, even without the trouble of weighing it, we are also aware that those who enter upon new fields of inquiry, or who depart from the beaten track of established opinions, must encounter no little reproach. But we do not hesitate to say that the testimony and circumstantial evidence here set iorth, if not forged, are stronger and more satisfactory than that which is presented in a majority of verdicts in our courts, in all sorts of disputed cases. It may be interesting to our readers to know something of the kind of evidence rehed upon by our author. We depart from our usual course, and give a very meagre abstract of more prominent points. It is not denied by any person that a plan was laid for the escape of the young Prince from his confinement. It is also admitted by all, (that is by Duchesne, who denies in his book that the Prince is now living) that one of his keepers was privy to this plan. It was desired by all parties of the revolutionists to be rid of him, and a motion was actually made in the Assembly that he be exiled. At the time of his pretended death, he was visited by a Committee of the Assem- bly, wno took no measures to establisli the identity of the corpse before them, but w-ere satisfied with the general statements of his attendants. .Surgeons were appointed to examine the question of identity, but they made no such examination, nor do they testify to this point. The young Prince was diseased in" all his joints, especially is his knees. The sur- geons describe two tumors only, namely, in the right knee and the left wrist. M. Desault, his family' physician, who well knew his condition, described his dis- ease as tlie ffcrm of a scrofulous affection. This physician suddenly died, it is said, by poison, just before the " death " of the Prince. The surgeons say that in the sub- ject they examined, were the marks of scrofulous disease, "which had existed a long time." Tumors were in both knees, both wrists, and both elbows. All his keepers describe the Prince as mentally imbecile arid silent, while the boy who died was " talkative, forward, animative, imaginative." Persons familiar with the Prince, publicly pronounce it as their opinion, that the child that died, whom tliey also saw, was not the Prince. In 1795, and afterwards, arrests were made by the French Oovernmcnt, of persons vharged with being the Dauphin. In the same year. Chare tie issued a proclamation to the army of Vendee, in which he declares that the Dauphin was then in his posses- sion ; and again, it is asserted that Carabaceres and others acknowledged that the public " were deceived on this subject," but would never reveal what he knew. The sister and other relatives of the Prince have apparently believed and known the Prince to be still alive. Thus far, as to the fact of the death of the Dauphin. Turn now to this country. Soon after these events had transpired, two French children were brought here, and resided for a time in Albany-, where the peculiar appeai'ance of the boy was a subject of common observation "among families of the highest respectability ; and the contrast noted between him and those who acted as his parents, or guardians, and these were so dissimilar in their appearance, tliat they were not then supposed to be hu-^liand and wife. These people had many articles of very great value, which had "belonged to the deceased King and Queen"of France." They suddenly disappeared, none knew whither. About the same time, two Frenchmen, one, apparently, a Catholic priest, brought a weak, sickly boy to Ticonderoga, and left him there among the Indians. These two men informed a Mr. (t'Brien^ that the boy was born in France, and he, having often seen him, both in youth and manhood, testifies that this "boy " is the same NEW BOOKS. 506 person with Mr. Williams. The Indian reputed to be his mother, has frequently called hjm her " adopted son ;" and while the names of all her other children are duly re- gistered, no entry is made of his. The recollections of Mr. Williams, who is an Episcopalian clergyman, and who has been a missionary of unsullied reputation for many years among those Indians, do not extend beyond his twelfth year, or thereabout. All beyond is mist and confu- sion. _ But when Prof. Day, of New-llaven, in an interview with Mr. Williams, was showing to him, among many others, a certain portrait, the name of which was con- cealed, "Good God," cried Mr. W., "I know that face; it has haunted me throush life !" It proved to be the portrait of Simon, the jailor of the young Prince! Many French gentlemen, some of them artist?, familiar with the faces of the royal family, pronounce that of Mr. Williams to be a Bourbon, and specify the peculiarities about it. The scars which the}-, some of them, remember on the face of the younij Prince, are now risible on his. Again, Count de Balbi, an illegitimate son of' Louis XVIII., was for a time in this country, and formed numerous acquaintances. Some of them, on meeting Mr. Williams, have mistaken him for the Count, and have ad- dressed him as such. The Prince de Joinville, when in this country, it is shown by several witnesses well known to the public, spoke of Mr. Williams with great interest, and asked for an introduction to him, going, apparently, out of his way to see him. Mr. Williams declares that in a private interview, he, the Prince, told him that he was the Dau- -phm. And though, on the publication of this statement in Putnam's Mar/azine, the Frince eame out with a fat denial of the whole story, he denies too much,- and en- tirely destroys all the weight of his 'statement ; for he denies what is sworn to by half a dozen witnesses, the captain and passengers of the steamer; and no jury in the world but would pronounce his positive declarations as thoroughly hnpeached. This tells very strongly for Mr. Williams's correctness ; and why should 'De Joinville think them worthy of any notice? We have thus given a very nieagre account of this singular affair. But it is enough to show its nature ; and those who wish for more hght must order the book. They will then see, that not half has been told in this abstract, though it is aU for which we have space. And though one of our Puritan editors, and one or more of our city press, seem to consider this mass of testimony, some of Avhich is from the most respectable citi- zens of this country, as quite unworthy of attention, we are willing to place our- selves in company with such learned, accomplished, and judicious men as Rev. Dr. Hawks and the Hon. John G. Spencer, and others, in the list of those who attach to it no small degree of consideration. The Missionary of Kilmant ; being a Memoir of Alexander Paterson, with notices of Robert Edie. By the Rev. John Baillie. New- York: Robert Carter & Bros. 1853. 12mo. pp. 253. Me. Pateesox was a cohvert to the preaching of Dr Chalmers, who befriended him to the day of his death. He was a faithful missionary, and has preserved the journal of his humble but very successful labors among the poor, in these unpretending but well-written pages. Clinton; a Book for Boys. By Wm. Simonds, author of "Boys Own Guide."' "Friendly Words," & ucr, Wm. H. Towers, of Philadelphia, Pa., for im- provement in horse-shoe. E:ias Unger, of Dayton, Ohio, for iwlygonal sur- faces in timber. i -ro E. H. Bard, and H H. WUson, of Philadelphia, Pa., for improvement in gold pens. h,l^?n-lT'fl°™' r^ Cleveland, O., for cleansing hair and feathers from insects, &c. • ^- r "■■,eenou?h, of Cincinnati, O., for separat- ing alcohol from water and other heavier fluids. B. F Stevens and Walter Kidder, of I^well, Mass., for shingle-machine. A. E. Better, of New- York, N. Y., for foldin"- bureau or wardrobe-bedsteads. " L p. Garli'-k, of Lyons, N. Y., for self-actinff machines for weighing grain. 608 LIST OF PATENTS. C. F. Sibbald, of Philadelphia, Pa., for improve- ment in steam-boilers. S. C. Blodgett, of Georgetown, Mass., assignor to Chas. JVlorej-, of Boston, Mass., and Morey, as- signor to Neheniiah Hunt, of Boston, Mass , for improvement in sewing-machines. Wm. II. Atkins, a.ssignor to W. T. Huntington, of Ithaca, N. V., for improved time-registers, for showing the day of the week and month. J. C. ConkUn, of Peekskill, N. Y., assignor to D. Tompkins, of North iiaverslraw, N. Y., and D. F. Tompkins, of New-York, N. Y., for improved pick- axes. Wra. A. Martin, of Brooklyn, N. Y., assignor to W. Watson and Peter Van Zaudt, of New-York, \. Y., for improved metliod of folding Seidhtz powders. Alfred C. Cook, of Russelyille, Ky., for machine for sawing bevel surfaces. Samuel Champion and Thomas Champion, of AVashington, D. C, for improvement in feathering paddle-wheels. Isaac Crandal, of Cherry Valley, N. Y., for im- provement in running-gear of v.-agons. John Collman, of Pilver Creek, 111., for ruling- machine. Wm. S. Dillehay, of the county of Shelby, Ky., for imijrovemeut in straw-cutters. John Donkvy, of New-York, N. Y., for the method of forming jilates for polj'-chromatic printing. F. P. Dimpfel, of Philadelphia, Pa., for improve- ment in steam-boiler furnace.s. J. Hamilton, of New-York, N. Y., for improve- ment in quarlz crushing-machine. M. W. Helton, of BJoomington, Ind., for im- proved method of hanging and operating saw gates. G. D. Miller, of New-Berlin, Pa., for improved tyeres. Lucius Page, of Cavendish, Vt , for improvement in screw bolts and nuts. Jonathan Russell, of Philadelphia, Pa., for cutting irregular forms. D. H. Chamberlain, of Boston, Mass., assignor to himself and Neliemiah Hunt, for improvement in banding puUies for saws. J. li. Longbotliam, of Brooklyn, N. Y., for im- provement in bookbinder's boards. G. A. Xander, of Hamburg, Pa., for improvement in corn-shellers. C. Muller, of New- York, for improvement in machines in casting type. Matthew Stewart, of Philadelphia, Pa., for floor- jilates of malt-kilns. E. A. Tuttle,of Williamsburgh, N. Y., for hot-air registers. J. B. Terry, of Hartford, Conn., for machine for sticking pins. Z. C. Ogden, of Glenn's Fall?, N. V., assignor to L. C. Ogden, for lowering, raising, and fastening Ciurriage-tops. W. H. Price, of Pliiladelphia, Pa., for improved bedstead-fastening.i. P. P. Tapley, of Lynn, Mass., for improved ma- chines for polishing leather. \V. B. Tilton, of New-York, N. Y., for improve- ment in guitars. C. Desbeau, of Paris, France, for improved method of turning the leaves of books. John Sliuttleworth, of Frankfort, Pa., for im- provement in power-looms. Joseph Nason,of New-York, N. Y., for improved method of cutting screws in lathes. Reuben M. Hiues, of Mentz. N. Y., assignor to Horace C. Silsby, of Seneca Falls, and Reuben M. nines, of Mentz, N. Y., for improved hay and maniu'e forks. Tliomas W. Harvey, of New- York, N. Y., as- signor to John B. Terry, of Hartford, Conn., for improvement in machines for sticking pins. Sherburn C. Blodget, of Philadelphia, Pa., for trimming and cording umbrella-covers. Patrick Clark, of Rahway, N. J., for regulating the damper of steam-boilers. R. H. CoUyer, of San Francisco, Cal., for im" provement in quartz-pulverizer. T. F. Englebrecht, of New-Yorlc, N. Y., for im- provement in double-acting spring-hinges. Banford Gilbert, of Pittsburgh, Pa.,formiprove- ment in corn-shoUers. J. D. Greene, of Cambridge, Mass., for improve- ment in breech-loading fire-arms. J. B. Holmes, of Cincinnati, O., for improvement in machine for nailing washboards. Samuel Malone, of Tremnnt, 111., for improve- ment in corn-planters. 6. F. Page, of Baltimore, Md., for improvement in ratchet catch for head-blocks in saw-mills. Thos. Rogers, of Philadelphia, Fa., for improve- ment in cutting hand-rails. H. C. Nicholson and James Spratt, of Cincinnati, for improvement in sealing preserve-cans. Oren Stoddard, of Busti, N. Y., for machinery for sawing logs. Wm. Wright, of Hartford, Conn., for operative- cut-off valves of steam-engines. E. L. Freeman, of Bclville, N. Y., for bog- cutting cultivators. WEEK ENDING JAN. 10. David Clark, of Philadelphia, Pa., for oil-cup and steam-engines. Lucian A. and J. W, Brown, of Hartford, Conn., for press for veneering. Leonard Campbell, of Columbus, Miss., for cot- ton-gins. D. S. Darling, of Brooklyn, N. Y., for improve- ment in preventing dust from entering railroad- cars. D. M. Clunmings, of North Enfield, N. IL, for improvement in machinery for mortising frames for window-blinds. C. W. Fillmore, of Cor.-il, HI., for improvement in clamps for holding steel plates, while being hardened and tempered. B. C. Goffin, of New- York, N. Y., for improve- ment in attaching cross-bar fastenir gs to vault and safe-doors. B. D. Gullet, of Aberdeen, Miss., for improvement in cotton-gins. Ilalver Halvorson, of Hartford, Conn., for im- provement in machine for pegging boots and uhoe.s. CI)e panijlj, tl)e foom, anli tl)e ^nml. Part II.— Vol. VI. MARCH, 1854. No. 3. GEOLOGY.— COAL FORMATIONS. We purpose to give a concise view of this great subject in its several phases. It must be admitted to be a topic replete with interest, whether viewed in a scientific or economic connection. To understand the latter, however, we must know something of the former, and we shall venture there- fore to presume upon the approval of our readers, while we attempt a simple statement,^ intelligible to the unlearned, of the more important facts belonging to such an essay. And we invite you, reader, whose eyes are now glancing along these lines, by way of testing their quality, not to be deterred from following us from page to page, in successive numbers even, until we are convicted of tediousness upon a fair trial. The opinion was advanced by Liebnitz, and is still entertained somewhat exjjensively, that in some distant period the entire earth was a liquid mass, under the action of heat of great intensity. As the outer surface began to solidify, and form a crust, granite was one of the oldest " formations." It does not occur in regular strata, or layers. It has not the appearance of having been poured out upon a hard surface, and sufiered thus to become solid, but always consists of compost masses, granulated, that is, in grains or concretions, not in crystallized forms. Nor does it contain any fragments or other remains of previously-formed rocks. If the world was ever in such a condition, what other consequences could rationally be anticipated than the following? As the melted mass, now con- fined by a solid crust, boiled and heaved, being wrought upon by forces mighty beyond conception, but ever-varying in their intensity, frequent erup- tions ensue. Some portions of this crust are elevated; others, perhaps, are depressed. By-aud-by, huge quantities of the melted matter burst through the walls which have confined them, and pour themselves out on the uneven surface, and are there left to cool and solidify, in their turn to be covered by similar eruptions. The elevated portions would still be left bare, while those which were depressed would gradually approach to the condition of a uniform plane. So far, the results supposed completely answer to phenomena every- where witnessed on the crust of the earth. It is not, however, a point upon which all are agreed that the entire earth was ever, at one time, in the form of a liquid. Various theories have had and still have their defenders, although so far as behef in the fact that all has been in that condition at some time or at diflferent times, there is but little disagreement. Numerous fractures on beds of granite, which are filled with more recent granite or other crystalline rocks, strongly indicate successive operations of this kind. There are some very notable examples of this. Go another step. Let these repeated eruptions cover the solid crust with the liquid matter still occupying the central regions of the earth, and let VOL. VI. — PART II. 9 olO GEOLOG¥. — COAL FORMATIONS, chemical or other existing forces, operating through a long period of time, cause these substances, after they have become solidified, to waste and crum- ble— a process which is now constantly going on— and then let the waters and the winds exert their natural influence in collecting or scattering these granu- lated or fragmentary portions, and chemical agencies exert their legitimate influence, as they do at the present day, and we shall have all that is neces- sary to explain the general condition and arrangement of tlie outer crust of the earth. And if we can thus account for admitted facts, it may be wiser to receive than to reject this theory of the earth's formation. . If this is not the rational explanation of these phenomena, the scientific world would gladly hear something more in accordance with known facts. This process would require a vast period of time. The progress of the new creation, or the change from utter chaos to a condition suited to the support of animal life, must "have been very gradual, requiring the lapse of ages, and this long period may have been previous to " the first day," as is generally believed, or during the progress of the "days," each day being an epoch. But if granite is the oldest among the rocks, what other forms of solid matter were coexistent with it ? Gneiss is one of the oldest, and bears marks of having been formed under water. Often, it is stratified, or in layers, show- ing that a solid mass was beneath it at its formation. Sometimes it is hard as granite, and other specimens we have* often made to crumble into powder in our fingers. Mica slate is perhaps nearly as " old." So is hornblende. No remains of animals are ever found in these rocks, and who can tell us vwhy we should believe that, during the process of these formations, any ani- . coals existed? If they did exist, they must have possessed peculiar organ- isms, to endure such extreme changes as those to which they must have been exposed in the midst of such revulsions of nature. This is the epoch of the primary formations, although it is not now supposed ihat all " primary" rocks were formed at the earliest period. It ma^'^ be in place here to state that the phrase, "the crust of the earth," has not a very definite meaning. That is, we know but little of its thickness or its substance. Perhaps a depth of ten miles may have been examined, but even this is only about 1-400 the distance from the centre of the earth to the surface. Another remark is necessary, that we may not mislead. All granites are ■not sup[X)sed to belong to the rocks first formed, or sohdified, but certain foi'ms known by this general term, are believed to be of more recent origin. Still, all granites underlie, that is, they occupy the lowest place in tlie order of super-position. Hence, Sir Charles Lyell proposes to call them hypogene rocks, a term formed of two Greek words, signifying to he and under. For the same reason, other rocks, as volcanic, have been termed overlying. These terms define their position, but not their absolute condition ; for since they fii-st occupied the spot where they are now found, they may have essen- tially changed their external and also their essential characteristics. Other names are applied, of obvious import. Thus, rocks formed more recently by the action of subterranean fires, are called volcanic. These contain no vegetable or animal reniains. Those rocks which spread out in strata, or beds, like the sediment at the mouths of rivers, are called aqueous, as they are generally supposed to haye been thus disposed by the action of water. Fossils ai-e the bodies, or the traces of bodies, animal or vegetable, which, by the action of natural causes, have been long buried in the earth. Of these, shells are most abundant. These are sometimes found forming a large GEOLOGY. — COAL FORMATIONS. 511 portion of the solid mass of rocks. They occur at very different degrees of elevation above the ocean. In the Hiramalayas, fossils of sea-shells occur at an elevation of 16,000 feet. In this northern section of country, the vicinity of Lake Champlain is most abundant in these interesting remains. We have seen localities so full of them that one could scarcely step without treading upon them. These are imbedded in limestone. They are also found, as we ourselves have witnessed, more than a hundred feet above the present surface of that lake. Rocks of igneous origin, yet differing in their characteristics from the vol- canic, are called plctonic. They are supposed to have been formed under great pressure, perhaps at great depths, and to have been melted, and after- ward cooled with extreme slowness. One other class remains to be described. There are certain rocks that con- tain no fossils, no sand, pebbles, nor any such indications of aqueous origin, which do still form strata, corresponding in form and arrangement to aqueous formations. These may have been originally deposited by water, and after- ward been exposed to the action of subterranean fires, and thus made to as- sume another texture. These rocks are highly crystalline. Statuary marble is an illustration of this class; so are mica and hornblende slates. These are termed metamorphic rocks, the name denoting the change or metamorphosis which they have undergone. These four classes, the aqueous, the volcanic, the plutonic, and metamorphic, have reference, it appears, to their origin, and not to the time of their forma- tion. The various degrees of elevation at which any given rock is visible, do not necessarily affect its general relative position. If at a certain point, you forcibly thrust the lining of your coat through the broadcloth, it does not follow that it ceases to belung to the lining. Granite " crops out" in a thou- sand places, just as the ends of one's fingers do through his gloves, though by a different process. Instead of wearing away the outer covering, the in- ner one is forcibly thrust out. Next above these " primary formations," are those which Werner called TRANSITION rocks, the period of which is divided into three systems, though that name has recently been discarded. The lowest group is the Cambrian, into which the mica slates, and gneiss, and slaty gray-wackes are found. Organic remains also occur, which consist chiefly of the lowest forms of ani- mal life, the polypod, with the brachipods, corals, &c. Above these, is the_ Silurian period, in which are organic remains of sea-weeds, zoophytes, trilo- bites, shells, corals, &c. Recent discoveries, however, have brought to light, from these rocks, the track of a fresh-water turtle, a species of animal (rep- tile) not found in earlier investigations. This occurred on what is known as the " Potsdam sandstone," which lies at the base of the silurian system. It is not a single specimen, but such remains are very numerous. In 1851, specimens were^laid before the Geological Society of London, containing the fossil of a quadruped, which gives strong evidence of having been a fresh- water tortoise. Previous to these discoveries, the trias (which lies above the coal, and to which we have not yet referred) was the lowest formation in which any trace of a chelonian had been discovered, though others have since been found, and are described in the last work of Sir Charles Lyell. These fossils of the higher species, in the older and lower formations, occur both in England and in this country. We allude to this, not as specially important as to the specific object before us, but because it belongs to the sub- ject, and is full of interest to those especially who hold to the doctrine of 512 GEOLOGY. — COAL FORMATIONS. " progressive development" from the lowest forms of animal life to the high- est of all, man. And so far as that theory is concerned, one such example, if well established, is as ruinous as a million. Nor are such examples solitary. A molar tooth of an animal belonging to the order "mammalia" has been found in the stratum of the lias, which is just above the coal formation. Mammalia fossils occur also in the trias of Germany. Birds have been dis- covered in the lower eocine of England and of Switzerland, and North Amer- ica. Four species of reptiles have been brought to light from the old red sandstone of Europe, while remains of fish have been found, " plentifully in the devonian, and sparingly in the silurian strata." Next occurs the devonian period, in which occurs the old red sand-stone, a conglomerate of various pebbles and fragmentary rocks, and abounding in marine fossils. Various metallic ores also occur. This underlies The coal formation, which consists of carboniferous deposits, and which abounds with vegetable remains, among which those of numerous varieties of the fern are most abundant ; and nearly all these vegetable fossils belong to tropical climates; and this fact adds to the probability that the theory above suggested as to the formation of the solid earth is correct. Those regions are now very far from being of tropical temperature. Marine fossils are rarely found in this formation. The COAL or carboniferous group contains a variety of minerals in con- nection with the coal, while often and usually even the coal constitutes but a small portion of the whole mass. According to Sir Charles Lyell, the coal strata in the north of England are, by estimation, 3000 feet in thickness, while the veins of coal do not in the aggregate exceed 60 feet. In Soutli Wales, the coal measures are found by actual measurement to be 12,000 feet in thickness. In breadth or horizontal extent, there is nothing like uniformity. Among the minerals found in connection with coal, are limestone of differ- ent varieties, with various marine fossils, and the old red sand-stone, which often underlies it, sand-stones, and shales. Arenacious shale, which is some- times called fire-clay, or that suited to the manufacture of fire-bricks, is often found underlying the coal. In South Wales, this uniformly lies beneath the coal. As there are certain minerals found in this connection, so there are certain kinds of vegetable fossils, which are usually found among the veins of coal. Among these, as already suggested, ferns are the most numerous, about five hundred different species of them having been described. Some of these species are still living, but most of them are extinct. All these vegetable fossils belong to the grand divisions, acrogens and endogens, though the number of the latter is but small, not a single fossil specimen of an exo- genous plant having yet been discovered. Among the coal-beds, growths of the vegetable kingdom have been discovered in all conceivable states and conditions. Sometimes trees are found in a verti- cal po-^ition, that is, vertical (perpendicular) to the plain of the bed. Sometimes the stump and roots only have been found, while, in other instances, the trunks of trees, esides the sulphurate of lead, (galena,) which is the ore chiefly depended on, oxide of lead, (minium,) and the carbonate, (white lead ore,) exist in large quantities, may be easily wrought, and are exceedingly rich; the latter yielduig about 75 per cent. Minium is the red lead of commerce ; and the carbonate, the white, so extensively used as a paint. There is also in'connecdon with these ores, a considerable per cent, of arsenic, which sublimes in the process of smelting, and collects in large quantities around the mouths of the furnaces, in the form of arsenious acid, (white arsenic.) This substance, of which no account is made at th^e mines, possesses considerable value in the arts, and could easily be purified and fitted for market. Here, too, in inexhaustible profusion, we have the noblest of the metals — iron. Whatever may be said in justification of the metallurgic idolatry wliich is drawing so many thousands of our people to the EI Dorado of the west, here, in the bowels of our mountains, in exuberant plenty, is a metal of far more intrinsic value than gold, and needing only the union of labor and capi- tal to make it as prolific a source of wealth to Virginia, as the celebrated mines of Elaba to France, or Dalecarlia to Sweden. The Iron Mountain, (to say nothing of the numerous other localities,) which extends througli the coun- ties of Wythe, Smyth, and Washington, in Virginia, and Johnson, and Car- ter, in Tennessee, contains ore enough to supply the nation for a century. This ore, too, is of the richest quality, and precisely the same (the magnetic oxide) as that from which the best iron of Norway and Sweden is obtained. Other ores also here exist in abundance, as the brown hematite, the argillace- ous carbonate, specular, (fee. In this mineral alone, is wealth sufficient to enrich a nation, and the brow of enterprise may cheer up at the prospect of gaining employment for centuries to come. Contiguous to the salt deposit, and at numerous other points in the valley, between Clinch and Walker's Mountain, we have gypsum in the greatest abundance, and of the finest quality.' The value of this article to the agri- culture of the country is too well known to require description, and nothing is needed but facilities for cheap transportation in order to multiply its con- sumption a hundred or a thousand fold. In the present condition of our roads, perfectly execrable through nearly half the year, so great is the cost of transportation that the price of ground plaster, which at present is $5 per ton at " the bank," is increased 100 per cent, at the distance of eight miles, and only a ^ry partial supply can be procureil at that. We perceive, how- ever, by the taiitl' of rates, established by the Virginia and Tennessee Railroad Company, that the price of transportation will be but three dollars per ton for the distance of 200 miles. These rates, when the lines of roads are com- pleted in both directions, will give the command of the market through a scope of country of more than 400 miles in length, and furnish the article cheaper by two dollars per ton at the point of greatest distance, than it can now be obtained within eight miles of the works. This vast region of coun- PKOGEESS OF MECHANICS. 535 try, it should be remembered, also, is wholly devoted to agriculture, and the soil is of such a nature as to receive the most healthy stimulus from the use of this fertilizer. The effects on the industry and production of the country, as a consequence of our improvements, to result from this branch of business alone, are absolutely incalculable. Additional to the above-named industrial resources which pertain to the mineralogy of the country, we might mention also the vast deposits of meta- morphic limestone which are foUnd between the Clinch and Holston rivers. These deposits furnish the beautiful variegated red marble, now well-known as the "Rogersville Marble," in consequence of works for its manufacture having been established only at that phice. The formation, however, extends through Scott county, in Virginia, and Hawkins and Grainger, in Tennessee, and the quantity is inexhaustible. Quarries might be opened in each of these counties, and its manufacture for building and ornamental purposes carried on to an extent limited only by the uses to which it may be put. This marble receives a fine polish, and is mottled and variegated by numerous shells, madrepores, and other fossils, which give it a beautiful effect. We consider it scarcely inferior to the celebrated "gold-streaked" marble from Egypt. As a new variety, it needs only a market in order to be much sought after for furniture and ornamental finishings. Besides this, throughout East Tennessee, we have reason to believe that numerous other valuable varieties may be found. We have in our possession a beautiful specimen of white granular marble from the Unaka or Smoky Mountain, between Tennessee and North Carolina, that, for purposes of statu- ary, cannot be surpassed ; equal, no doubt, to the best Parian or Carara. The day is not distant, we hope, when our Greenoughs and Powers will not need to seek their material on the classic shores of the old world, but when their beautiful creations shall arise from native quarries, when our mountain glens and nooks shall become artists' studios, and the clink of the chisel, and the hum of busy industry give new life to these sequestered solitudes ; and when the railroads, which, from different points, are now pressing towards these rich but hitherto isolated regions, shall bear away to distant cities this mineral wealth, to be reared into sumptuous edifices and stately temples. — Southern Repertory. PROGRESS OF MECHANICS. We purpose to describe certain mechanic arts, in which the lapse of cen- turies has brought no progress, but which remain, to this day, not only not improved, but perhaps deteriorated. ^ We have occupied considerable space in a recent number, (for January,) with an account of porcelain ware. We have made progress of a certain kind in this department of art, the same kind which is made in so many of the arts, and a kind too which is of immense practical value. We mean an economical improvement, an adaptation of various kinds of clay to this kind of ware, so as to bring its common use within reach of the mass of the peo- ple, just as a certain amount of education is now diffused among all the peo- ple.^ Science in its nature is diffusive. Thus, the knowledge of pottery, in its finest forms, which was once exceedingly limited, while the ware cost far too much to be enjoyed by any but a favored few, is now essentially com- mon property, and the products of the art are in the humbler abodes of poverty and toil. 036 PROGRESS OF MECHANICS. No wares compare in elegance of finish and brilliancy of coloring to the ancient Sevres. But we need not occupy space on this subject. We refer to it, that our list may be more complete. Glass-avare. — There are various department^*, each distinct from the rest, all of which come under this general head. We will first refer to Staining of Glass. — Perhaps nothing can exceed the beauty of many modern works in this department of art. But in our own country such specimens are few, and of the smaller forms. Abroad, it is otherwise, and yet S(» tar as our information extends, but very few of the larger forms of re- markable beauty are the work of recent times. In the middle ages, this art was in its perfection. Many of the churches pf the old world display scenes in their painted windows, that modern art cannot surpass. The imitations of precious stones, by the ancients, has never been sur- passed, -f it can be equalled. A piece of glass was found at Rome, less than an inch in length, and a third of an inch in breadth, exhibiting on a dark and variegated ground, the figure of a duck, beautifully executed, in bright and varied colore. The plumage was executed with wonderful truth and fidelity. The most wonderful feature of this work of art consisted, however, in the fact that the two opposite sides of the glass presented precisely the same figure, the colors extending quite through the substance of the glass. A fracture having occurred, the mode by which the work was executed was revealed. This was by passing straight threads of glass, of diflferent colors, through a hole in the tablet, and so arranging them, that a transverse section presented the figure of a bird. These filaments were doubtless united, after- wards, by fusion, as no microscope could detect the point of their junction. Other specimens exhibited flowers, architectural ornaments, &c., in a blue ground, of equally surprising execution. Glass .AND Makble Mosaics. — This style of decoration was known both to thi' Greeks and Romans, and as much skill was exhibited in these manu- factures as in modern times. Malleable Glass. — It was known long ago how to render glass mallea- ble as iron, but the secret was confined to a few only, while the life of him who should divulge it unwisely, would be forfeited. In the time of Tiberius, an artist, banished for some political oSense, it is said, discovered this art, and hoped on that account to secure the favor of the emperor. But the glas.s-makers, supposing " their craft was in danger," employed all their influence against him, and secured his death, and his secret died witii him. In the time of Louis XIII., an artist who made this discovery was re- warded, for a similar reason with j)erpetual imprisonment. Glass Blowing. — Egyptian paintings, 3500 years old, represent glass- blowers at work, with blow-pipes similar to those now in use, and in the tombs of Thebes, implements of glass have been found similar to those of the present day. So the arts of cutting, grinding, and polishing glass were un- deretood in those early times. Tlie famous Tortlaiid vase, now in England, was found in a sarcophagus at Rome, some two hundred years ago, and was long believed to be of stone. It is now found to be of glass. Its color is blue, beautifully yjolished, and ornamented with small figures of opatjue white, in bas-relief, beautiful in design, and of exquisite finish. Another very valuable specimen of this work was dug from the ruins of Pompeii, in 1839, and is now in the museum at Naples. It is about twelve inches high, and eight inches in width, and of a style similar to that of the PortUmd Vcise. It is covered with figures in bas-relief, raised from a delicate PROGRESS OF MECHANICS. 537 white opaque glass, overlaying a transparent dark-blue ground, the figures being executed in the style of cameo-engraving. To produce this eflfect, the artist must have been familiar with the operation described last month under the head of Bohemian ware — the only mode known for exhibiting differ- ent colors, ill such connection. This specimen is presumed by some to be the work of Roman, and by others of Greek artists. The art of cutting and polishing glass has been long known ; and in the ancient ruins, specimens of such work have been found that com'pare well with the products of modern skill. Refining Metals. — The few specimens of ancient coins that have come down to us seem to prove that the ancients understood the art of refining the precious metals. These coins are supposed to have been made by the ham- mer and the punch. Among the most remarkable antiques formed of the precious metals, are two golden horas, found in Denmark, and supposed to be drinking vessels. They are each about three feet in length, four inches diameter at the mouth, and seven pounds in weight, and are very richly or- namented. The gold of which they are composed, is of such fineness, that the best refiners in Copenhagen, who were instructed to repair a blemish in one of them, were unable to produce metal of equal purity. The art of refining and tempering steel was practised in the East, at a very early period. According to Pliny, the oriental steel was the best then known, and the East Indian steel, called Wootz, is believed to be superior to any of European manufacture. A sword of the steel of Borneo has been known to sever a European sword-blade, without producing a flaw. Working Metals. — The Chinese have long possessed this art in great perfection. An old Chinese work on vases is yet extant, which contains many hundred engravings of ancient vases, of gold and other metals, with their inscri|:)tions, which refer their date to a period fifteen hundred years before the Christian era. Sculpture. — This art was not unknown, even in the rudest ages. The various idolatries which have prevailed in all ages of the world must have turned attention to this department of art, and as civilization and refinement modified and even controlled the public manners and tastes, progress in it was a matter of course. Accordingly, we find not a few of the ancient specimens of sculpture still appealed to as models of perfection. Perhaps our own artists excel the ancients in one point, and that indeed the highest of all, in the development of intellectual expression, and of passionate emotion, though they do not in symmetry or beauty of feature, or of form. Not only were these finer arts famihar to the ancients, but some belonging to the more necessary and economic departments were practised at a very ancient period. Spinning and Weaving. — The origin of these arts is entirely unknown. The Egyptians, even in the time of Moses, we all know, understood both these branches of labor. The pictures upon Egyptian tombs represent all the various processes connected with them. Their mummies are rolled in linen, some of which is of remarkable fineness. Some of the ancient speci- mens of Greek sculpture are clad in flowing drapery. Masonry. — With the sight of this word, the huge pyramids at once stand up in their immense proportions. But perhaps it may be said that it is as easy to erect a large as a small pile, a larger quantity ofc material only being necessary. But these stones are found to have been of immense size, weigh- ing, in some ancient structures, hundreds of tons. No ordinary architect of our day is competent to the skillful management of such masses. In the 638 PROGRESS OF MECHANICS. ruins at Balbec, some of the stones employed are sixty feet in length, nine- teen ill breadth, and ten in thickness. At how many quarries on this conti- nent can contracts now be made for the delivery of such masses ? It must be reineinbered also that Ejjyptian granite was very hard. The oldest struc- tures known, were erected without lime or other cementing substance. The use of such materials is of comparatively later origin. But when quarried, how could these inunense masses be conveyed to the spot where they were required ? The obelisks, at Ileliopolis, consisting of a single block, weighing more than two hundred tons, were conveyed 800 miles. A colossal statue at Thebes, weighing 900 tons, was conveyed 138 miles. The gothic structures of the middle ages exhibit wonderful skill of con- struction. The tower of a cathedral, at Strasburg, is nearly 500 feet high. A stone cist'rn, for collecting the rain which drops from the spire, is arranged 250 I'eet from the ground. So strong is the masonry of this structure, that in the great earthquake of 1728, though the tower was rocked so as to spill the water from this reservoir, when standing three feet below its margin, still no stone was misplaced in the tower, nor was a crack produced in its masonry. A sti'ue arched-bridge, built by the Romans, at Bricnde, in France, with a span of 195 feet, is still standing. The ancient Roman aqueducts are to this day astonishing feats of skill in this department of art. The obelisks conveyed from Syene to Thebes are from 70 to 90 feet in length, and that at Karnac weighed 297 tons. A statue at the Ramessium weighs upwards of 887 tons, and must have been brought 188 miles. Hi-rodotus mentions a temple at Bato, in the Delta, hewn from one solid rock, which was brought from the Elphantine. Its weight was reckoned to be 5000 tons. An Egyptian obelisk, the largest in the world, stands near the church of St. John Lateran, at Rome, the shaft of which is 105 feet in height. It is adorned with the finest sculptures. Palmyra was a city of palaces. Babylon was not only "the glory of the Chaldeans," but is the ad- miration of the world. The artists of centuries gone by left a record of their skill, which is not even dimmed by age. What is not thus eloquently ut- tered in the chiselled.- lines of their solid rocks, their painters have given us. Th*-y have illustrated the luxuries and pleasures and amusements as well as skill in the arts, to an extent which should teach us not to boast too much of our superiority, in all respects, over the olden times. WoKKiNG IN Wood, Cabinet-ware, &c. — We find in Egyptian tombs, as well as in their pictures, that workers in wood were familiar with the pro- ducts of modern art in this department. From these discoveries, we find that stuffed chairs were known in those early times, and that fashion and taste were gratified by the finish of the claw-feet, and other devices of the present time. They show skill in the practice of veneering, dowelling, dovetailing, glueing, polishing, staining, painting, (tc. Architecture. — We need here but to suggest a few specimens of ancient skill and taste in this department. The most ancient structures in Europe are among the most perfect. Westminster Hall, with its arched roof, still perfect, was erected in 1380. The most raar^vellous, in some respects, liowever, is the Riding House, at Moscow, which covers an extent of 10 acres, the roof of which extends 2000 feet in length, and 235 feet in width, without cross- wall or pillars. • The most remarkable dome in existence is that of the Pantheon, at Rome. It is 107 feet in diameter. Next, is that of St. Peters, still larger than that of the Pantheon. It is constructed of double walls, with a flight of stairs THE ACTION OF URINE. 539 between them. Tlie dome of the cathedral of Santa Maria del Fiore, at Florence, erected in the early part of the fifteenth century, is perhaps not infe- rior to either in its design. The principle of the arch was as well understood, and as variously applied centuries ago, as at the present time. In the construction of powerful machinery, the ancients must have been well skilled. We have already referred to the moving of immense burdens, and of elevating huge masses to great heights. We would also refer to the \yarlike machines of Archimedes, who constructed huge engines for upsetting the war-vessels of the enemy, when they came to attack Syracuse, the city of his residence. The huge cross-bows, with which stones and other missiles were thrown against the boats of the enemy, and which sunk them, are quite worthy of mention in this connection. Iron and Steel. — So well known are the claims of the ancients to perfec- tion in the manufacture of wares and implements of this description, that a simple reference is sufficient for our purpose. But when we have enumerated these, and a few kindred kinds of art, we have exhausted the list. We might, indeed, were it within the scope of our plan, have referred to the painting, the poetry, and the eloquence of olden times, but such topics scarcely come within the range of our discussions. We purpose to follow this short sketch as our convenience will permit, with illustrations of an opposite character, showing the wonderful progress that has been made in other departments of mechanic art, with sketches of the more prominent artists, both of the past and the present ; and if means could be devised for giving their portraits to our readers, we should most gladly avail ourselves of the opportunity. THE ACTION OF URINE. Dana thus illustrates the value of human urine as manure: " Each pint of human urine will produce a j^ound of lukeat. Each pound of ammonia is equal to a bushel of grain. Whatever may be the food, it is evident that rivers of riches run away from farms, from want of attention to saving that which ordinarily is allowed to be wasted. "Each" man evacuates, annually, enough salts to manure an acre of land. Some form of geine only is to be added to keep the land in heart, if the far- mer has but the heart to collect and use that which many allow, like the flower unseen, to waste its sweetness on the desert air." By geine here is meant mould, and we infer, that it is immaterial whether the substance used be woods-mould, marsh-mud, river-mud, peat-mould, from head-lands, or any other kindred substance. According to the above state- ment, 125 gallons of human urine, mixed with as much of either of the sub- stances named, to dry the urine, and prepare it for broadcast sowing, if applied to an acre, would produce 20 bushels of wheat, provided the season and other circumstances combined to facilitate productions. Looking at the constituent elements of urine, as compared with those of wheat, we most im- plicitly believe, that 200 gallons of human urine, mixed with 30 bushels of mould of either of the substances above enumerated, 5 bushels of ashes, and 1 bushel of plaster, would be sufficient, if broadcasted and ploughed in, the land being properly pulverized, to produce not only a very large crop of wheat, but carry it through a four years rotation of crops, with profit to the far 5-iO PRODUCTIVE ECONOMY OF THE UNITED STATES. mer ; and that the land might be seeded to clover with the certain prospect of luxuriant crops of it, provided the land naturally had litne in it, or that mineral, in the event of their being none, were applied at the rate of 10, 12, or 20 bushels per acre. The quantity of urine named would, ujjon decom- position, furnish upward of 44 lbs. of amnuniia, a quantity abundantly sufficient, by its direct and indirect action upon the vegetable and other sub- stances in the soil, to fertilize an acre of land. COMPARATIVE PR0DUCTI\T: ECONOMY OF TUB UNITED STATES. UY CHAULES C. COFFIN, WEST BOSCAWEN, N. II. National prosperity is subject to three pursuits, commercial, mechanical, and agricultural ; the latter is atthe basis of all. Of agriculture we propose to speak; but as some States are extensively engaged in manufactures, and others in commerce, allowances should be made in the comparative results. It is a natural supposition that a State possessing equal advantages with another State, should be equal in its like productions. Such is not the fact, as will be apparent from the annexed tables. Taking the article of butter, a product universal the world over, and which can be produced in any clime, we see the following results. The States being arranged in progressive order. Lbs. per Cow, per aunura. Florida, 5 Texas, 10 Georgia, - - - - - -13 South Carolina, - - - - 15 North Carolina, - - - - - 18 Alabama, - - - - - -18 Arkansiis, - - - - - -19 Mississippi, ----- 20 Tennessee, - - - - - -33 Missouri, - - - - - -34 Virginia, - - - - - - 34 Rhode-Island, ----- 34 Kentucky, - - - - - - 39 Louisiana, - - - - - 41 Illinois, 42 Maryland, . - - - 43 Indiana, - - - - - - 45 Iowa, -..--- 47 Delaware, - - - - - - 50 Wisconsin, - - - - - 56 Massachusetts, - - - - - 62 Ohio, 63 Maine, - - - - - - 69 Michigan, 70 New-Hampshire, - - - - - 73 Connecticut, ----- 75 Pennsylvania, - - - - - 75 New- Jersey, - . - - - - 79 Vermont, 83 New-York, 85 PRODUCTIVE ECONOMY OF THE UNITED STATES. 541 In many of the States large quantities of milk are sold ; but if the above table is examined, it will be seen that most of those States which produce the largest amount of butter, sell the most milk. Vermont is an exception. But the exception will be accounted for in the quantity of cheese produced. The purely agricultural States of the West, with broad prairies, fertile fields, and favorable climate are behind the bleak and barren States of Ver- mont, New-Hampshire, and Maine. New- York stands highest on the list, yet she sells millions of gallons of milk per annum. The reasons for such discrepancy must be beyond climate or soil. They are to be found in inferior stock, and improper management. In the article of cheese* there is a wider difference. Lbs. per Cow Louisiana, .01 South Carolina, - - - - .02 Maryland, .04 Missouri, .09 Alabama, ------ .13 Oeorgia, - - - - - .14 Delaware, - - - - - -.16 Florida, .24 Arkansas, - - - - - -.32 Texas, .40 North Carolina, .43 Tennessee, .70 Kentucky, .89 Missouri, .89 Virginia, - - - - - -1.37 Indiana, - - - - - 2.25 Illinois, 4.00 Iowa, 4.00 Tennessee, 4.72 Wisconsin, ----- 6.00 Mississippi, 10 Rhode-Island, - - - - - 11 Maine, - . . . -i i i' - 18 New- Jersey, - - - - - ' 30 New-Hampshire, - - - - 31 Ohio, 36 New- York, 53 Massachusetts, - - - . - 54 Vermont, 59 Connecticut, 62 The State of Vermont produces more pounds of cheese, than all the rest of the Union, with the exception of New- York, Ohio, Maine, Connecticut, Massachusetts, and New-Hampshire ; and this from 146,128 cows. It may reasonably be asked if there is aught in the geological formation, geographical position, or climate of Vermont, to account for the successful prosecution of such a branch of agriculture ; which may not be equally suc- * It is well known that cheese is not an article of food so universal in its use as butter ; yet, from such data, it would seem that many of the States were dependent upon others for this article of food, which, with judicious arrangements, can be pro- duced in all climates. VOL. VI. — PART IL 11 542 PRODUCTIVE ECONOMY OF THE UNITED STATES. cessful in otlier States? We answer no. New- York and Ohio, New-Hamp- shire and Connecticut show the same capabihty. But if we loolc at tlie number of cows per individual, surprise at the dis- crepancy will be still greater. We shall see that some of the States, which produce the least butter and cheese per cow, keep the greatest number of cows per individual. Cows per Individual. Maine, . - .22 New-Hampshire, . . .29 Vermont, - ... . .46 Massachusetts, ... _ .13 Rhode-Island, - ... . .13 Connecticut, - . . .23 New- York, - . .30 New-Jersey, - - . .24 Tennessee, - . . .22 Delaware, . - .21 Maryland, - - - .14 Virginia, . - .22 North Carolina, - . . .25 South Carolina, - . .28 Georgia, - - . .36 Alabama, - . .29 Florida, - . . .83 Mississippi, . . .35 Louisiana, . . .20 Texas, - - . 1.01 Kentucky, - . .25 Tennessee, - - .24 Arkansas, - . - .44 Missouri, . . .33 Ohio, . . .27 Indiana, . - .28 Illinois, . . .34 Mississippi, - - .25 Iowa, . . .24 Wisconsin, - - .21 "i^ermont is a purely agricultural State. The dairy is a branch of business •natural to the State. It is made profitable by industry and energy. Each individual is possessed of one forty-six hundredths of a cow, each cow pro- ducing 59 lbs. of cheese and 83 lbs. of butter. In the State of Florida, each individual owns eighty-three hundredths of a cow. Each cow producing 24 lbs. of cheese and 5 lbs. of butter. Now, for what purpose do the agriculturists of the South rear such stocks ? ' Surely not for profit. The total pounds of cheese produced in the United States, in 1850, was 105,585,^219 or about 4^ lbs. to each individual. The export for the year was 10,3^1,189, leaving about 4 lbs. per individual for consumption. Now, if the consumption is equal in all the States, there are but seven States that ^produce their own cheese — Maine, New-Hampshire, Vermont, Massachusetts, 'Connecticut, New-York, -and Ohio. PennsylvHflia, with a population of 2,311,786, produces but 2,505,034 lbs. PRODUCTIVE ECONOMY OF THE UNITED STATES. ^543 of cheese. If each individual consumes 4 lbs., there is a deficit of 5,742,110 lbs., which at 10 cts., anaounts to more than half a million dollars. And this, ■with a soil and climate equally advantageous with New-York or Ohio. In- diana, with a population of 988,416, produces from 284,554 cows but 624,564 lbs. of cheese and 12,881,535 lbs. of butter. This is a result where soil and climate are greatly in favor of the former States. Neither of the States sell milk, and it is reasonable to suppose that the proportionable consumption of milk, as an article of food, is as great in one as the other. Hence, the discrepancy must be sought for iu the stock, or in the management of the dairy, or in both. There is no reason to sup- pose that Indiana may not be made to equal Vermont, but, on the contrary, excel it in dairy products. The discrepancy which exists between the States of Vermont and Indiana is illustrative of that of the whole Union, not only in cheese, but in various other articles. i • i. i The amount of wool produced per sheep, shows results which must be at- tributed to stock and management. In the table appended, there is evidently an error in the computation for Massachusetts ; for it can hardly be supposed that that State should range so far ahead of all others, especially of Vermont, where wool-growing is a profession. , , , o, Lbs. of wool per Sheep. Maine, - - - - * " ^-^^ . New-Hampshire, . - - - 2.90 Vermont, ------ 3.35 Massachusetts, - - - - 4.53 Rhode-Island, 2.9 Connecticut, ----- 2.9 New- York, 2.9 • New-Jersey, 2.9 Tennessee, - -- - - -1.3 Delaware, 2.1 Maryland, 2.6 Virginia, ... - - 2.1 North Carolina, 1-6 South Carohna, - - - - 1.7 Georgia, !•' Florida, -^ 0.99 Mississippi, - - - - - 1.8 Louisiana, 0.9 Texas, 1-3 Kentucky, ----- 2.0 Tennessee, - - - - * -1.6 Alabama, 2.0 Missouri, - - - - - - 2.1 Ohio, 2.5 Indiana, - - - - - - 2.3 lUinois, 2.4 Michigan, - . - - - 2.7 Iowa, - - - - - 2.4 Wisconsin, . . - . - 2.0 Vermont, with a climate of long winters, stands first on the list, probably 544 FAKMING Uf VIRGINIA. as to quantity per sheep, and tjuality. No State has given so much attention to wool-growing, and within the last ten years she has produced a stock not surpassed in the country. If Vermont has done thus, why may not Ohio, Pennsylvania, Kentucky, and other States with climate to assist, surpass Vermont ? It has been computed that each individual requires seven pounds of wool per auuum, therefore the country requires not far from 100,000,000 lbs. per annum. The pounds produced in 1850, were 52,780,17-4 from 21,721,814 .sheep, or 2.44 lbs. per sheep. Showing a deficit of more than 100,000,000 lbs. Now, if the pounds per sheep were raised to that of Vermont, it would increase the amount to 72,000,000 ; and if the quality, which may now be rated at 0.40 per lb., were increased to that of Vermont, which may be called $0.50, it would give an increase of 15,000,000. It is a well-known fact that it costs no more to keep a good animal than a poor one ; here then would be actual gain of fifteen millions of dollai-s to the country per annum. This applies with equal force, to all the products of the country which are not in any great degree affected by climate. The deficit of 100,000,000 lbs. of wool per annum, in value $40,000,000, is worthy of the consideration of the agriculturists of the country. But the discussion of the subject cannot be pursued. It has been theorized by econo- mists, but it is a problem which will settle itself. Yet to arrive at national wealth, it is absolutely necessary to understand the laws of production and distribution. It is only by comparative analysis that a State can understand its progress. There is a legitimate business for every community. It is not a haphazard course which a community can pursue successfully for a long period. Pros- perity is founded upon i-ational laws, laws of nature, or of circumstances. Some of the States must of necessity be manufecturing, othera commercial^ others agricultural, and others combining different employments. It is impossible with the space at command, to do more than to glance at the industry of the country. But perhaps enough has been said to call at- tention to the comparative economy of the different States. No State can float serenely on the tide of time to a great and glorious destiny. The great moving powers are industry and energy ; making use of the best means which nature or circumstances has given, — Journal of the United States Agricul- tural Society. FOR THE PLOUGH, THE LOOM, AND THE ANVIL. FARMING IN VIRGINIA. Messrs. Editors : I herewith send you some thoughts on the subject of farming in Rockbridge and our valley counties, which may not be altogether uninteresting to your numerous readers. Rockbridge county is situated in the Valley of Virginia, near the centre of the State. As you are no doubt aware, the valley, from near the Tennessee line to Harpers Ferry, boasts of as fine lands as are to be found in the State. Much of this land is in a high state of cultivation, producing heavy crops of corn, wheat, rye, oats, and buckwheat, with almost every culinary vegetable. There are also many fine grazing farms, on which are raised fine cattle, sub- stantial, and some fine, horses, Cotswold, Southdown, Saxony, and Merino, FAEMING IN VIRGINIA. 545 and other sheep, with fine hogs of the different breeds. Much of our stock is driven to the Richmond^ Baltimore, Philadelphia, and New-York niarkers. There has also been a good deal of attention paid to fruit culture in late years, and we will soon have abundant supplies of apples, pears, peaches, nectarines, apricots, plums, prunes, damsons, strawberries, gooseberries, &c Apples grow well every whore, but some of the other vaiieties do not succeed so well on stiff clay soils. The county of Rockbridge and other counties lying further south, produce all the above varieties in perfection, when propeily <;u]tivated. So far as my knowledge extends, there are not many dairy-farms in the valley. There are, however, some, which I learn pay well. Butter of fine quality, and in considerable quantities, is made, which finds a ready market in Richmond, Va. The Central Railroad, now ahnost completed from Richmond to Staunton, 120 miles, will, in a month, give us ready access to market. This road is pushing west to the Ohio River, and it is said will be completed in the next three or four years. It will pass by Covington, where it will meet the James River Canal. These two improvements will open up unbounded stores of mineral wealth in our western mountains, and when once completed, will throw an immense trade into Richmond, in connection with the Tennessee and South Side Railroads; a new era will dawn on the cities of Richmond, Norfolk, and Petersburg. There is now in progress a canal from the James River to Lexington, cur -county seat, a distance of about 20 miles on the water line. About one half of this canal will be in operation this spring, and it will probably be completed in the next year, 1855 ; and it is thought it will pay well. The North River, on the line of this canal, and above, afTords very fine water-power. Indeed, our county boasts of almost unlimited water-power, being watered on the south by the James River, Buflfalo, CloUier's Creek; the North River, near the centre of the county ; Hay's, Walker's, and Moffett's Creeks, and the South River running along the base of the Blue Ridge, with other smaller streams, offer sites to small capitalists, for every branch of mechanical labor. Our lands vary in quality from the finest bottoms, worth $100 per acre, to mountain lands at 10 cents. There are no arable lands w^orth having that can be purchased for less than |5. From this price up: 810, $15, $20, $30, and $50, for our best up-lands, well adapted to corn, wheat, and rye. As you approach the James River, some tobacco is cultivated, but it is not one of our staples. There are many good flouring mills in the county, and much of the wheat raised here is of very superior quality, weighing often 66 lbs. per bushel, rarely falling below CO lbs. per bushel. The flour manufactured in our val- ley is generally of superior quality ; the yield being 20 barrels per hundred for Mediterranean wheat, to 22 and 23 barrels for fine white wheats, jier hundred bushels. Our best wheat-lands, under fine cultivation, yield 40 bushels }>er acre. Good farmers get an average of 20 to 25 bushels, and poor farmers fall as low as 5 bushels per acre. Of corn the same may be said ; all depends on proper cultivation and quaHty of land ; from 10 bushels up to 100 bushels per acre have been raised. Before closing this communication, I will say a word about our servants, as many persons at the North labor under mistaken views on this subject. The servants of the landed proprietors in the Valley of Virginia are as well fed, housed, and clothed, as the laboring classes of any other community If it were not our duty, it is our interest, to see that they are properly cared for. 546 NATIONAL POULTRY SHOW. Almtist evi ry fHrtnly of servants have their house, beds, and bedding. They are regulirly worker), and called to their moals, where there is always plenty, moruiiig, noon, and night; and during the harvest months, many fanners send out an evening-piece, between 4 and 5 P.M. They very often work with their mastery and fare as well. If sick, medical aid is always aftbrded, and they are carefully nursed. They are rarely compelled to work in bad weather ; ;tnd always have a patch to work for themselves, if they wish it. Many of them spend their nights till bed-time, in making baskets, mats, and brooms, &c., for their own bene6t. All who wish it, are allowed to attend the preacher of their own choice, on every Sabbath ; and in communion seasons have Saturday to attend church. I have no hesitation in saying that they are infinitely better off than the free negroes amongst us, and as a mass are better fed, housed, and clothed than many of the poor white families in our community. They are generally much attached to the families in which they live, and good servants always take an interest in the prosperity of their owners. When servants become old, and unfit to work, the master is bound by the laws of the State, to take ':!are of them as long as they live. There are some exceptions to this general rule, and you will sometimes find hard masters, even when they have white servants. Your obedient servant, Henry B, Jones, BTOxvnsbuTg, Rockbridge Co., Va., Feb. Ath, 1854. NATIONAL POULTRY SHOW. The largest collection of the feathered tribe ever collected in this or any- other city in this country, has been on exhibition at Barnum's Museum, dur- ing the past month. The number on exhibition is said to be about 4000, and embraces the common domestic fowl, geese, turkeys, ducks, pigeons, prairie- hens, pheasants, pea-hens, quails, guinea-hens, eagles, swans, &c., each species and variety being represented by both males and females. Besides these, are deer, terrier-dogs, gazelles, rabbits, pigs, ■ Pulverize. 3 i. Nit. potash, or saltpetre. ) 3 ii. Aqua ammonia. 3 ii. Tincture myrrh. Let it stand twelve hours, frequently shaking it. Add spirits terabinth, or spirits turpentine, half a pint. When used, shake and mix well. Ariel Hunton. Jfyde Park, January 6, 1 854. • FOR THE PLODOn, IIH LOOM, AND THE ANVU-. HOW TO RENOVATE ORCHARDS. Gentlemen : I have a form, on which there is an old orchard. This orchard, many years ago, bore very abundantly. Can there be any thing done by grafung or pruning to make the trees bear fruit, or would you ad- vise setting out new trees ? I have heard of old orchards that were made to produce as well as ever by grafting and pruning. You will oblige many interested in the cultivation of fruit, by giving the desired information. Very respectfully yours, G. F. F. Wilmington, Del., February 10, 1854. Remakes. — Our reply to these inquiries is as follows : Scrape and tho- roughly cleanse the bark of your trees; carefully trim the branches, not with a hatchet, but with a fine saw or knife ; remove all the sods from around their stumps, and kepp the soil soft and rich, in which work a iavf hogs will be of material service, and it will not be long before the good results of these means will show themselves. EDITORS' JOTTINGS. Philadelphia, Wilmington, and Baltimore Railroad. — In our Deeember iinraber, we made mention of several valuable improvements introdnced under the energetic management of Mr. Felton. The Evening Bulletin (Phil.) thus refers to the new cars and car-seats : ''The Philadelphia, Baltimore, and Wilmington Railroad Company is entitled to the honor of having been the first to introduce the conch-seat into the cars. Mr. Felton, the President of the road, and Mr. SpafFord, the General Superin- tendent, have tnken a commendable interest in the matter, and as a consequence, the new seats have liad a fair practical trial. Two splendid car?, built fcjT the pnrpose, at tlie company's works at Wilmington, were placed in the hands of Mr, Hammitt, and were fitted up by that gentleman. A double row of hand- 566 editors' jottings, etc. some walout spring-seat cliairs, covered with enamelled cloth, run along each side of the c;\rs, much in tlie same manner as the okl-fashicmed arrangement. Each chair is entirely independent of its neighbor ; at a first glance it presents much the appearance of a mere comfortable chair for sitting purposes, but a close inspection — or what is better, a fair trial — satisfies the traveler of its important advuutiigcs. Each seat is furnished with a sliding head-rest, which can be adjusted, without trouble, to suit the stature of any passenger, whether he hails from Brobdinag or from Lilliput. The rest, which is made to conform to the shape uf the head, is so padded and arrauged with elastic springs, that a most delightful i)illow is insured. The occupant of the incipient bed has then but to touch a brass knob at his side, and leaning back, he finds himself reclining at a •omfiir table angle on a couch which might be considered luxurious in a well- appointed ciiamber. The action of the chair when falling into its reclining posi- tion, throws up a i)added leg-rest, and the occupant thus secures for his entire body tlie recumbent posture so essential to the enjoyment of repose. By an ingenious and simple contrivance, the seats are arranged so as to revolve to suit the direction in which the cars may be moving. *'As we have already intimated, the cars containing the patent seats were put in service on the Philadelphia, Wilmington, and Baltimore railroad during the present week, and they elicited the universal approbation of the passengers who occupied them. From the complete Kuccess of this experiment, we anticipate that the time is not far distant when every railroad company throughout the country will see tlie importance of ad(^>tiug this new seat, especially for the night lines. Travelers who have once enjoyed the advantages resulting from its use, will not be satisfied vtith the old-fashioned, permanent afiiair, in which many a travel-worn mortal has worried through a long night, too weary to sit erect or keep awake, ^nd deprived, by the fashion of his seat, of even a resting-place for his drowsy head. To any one who has traveled in a train, at night, over a long route, it will be needless to point out the miseries attending the old system, or debate u[)cin the important advantages of the new improvement." Long-Island Railroad. — Business led us a short time since, some distance on this road, and we were jdeased to observe the signs of rapid settlement in the erection of numerous tasteful cottages and villas, where, but a short time since, was an erties, and Uses of Hair npd Wool ; together with an essay upon tlio Raising and Breeding of Sheep. By Pktkr a. Browne, L.LD., of Philadelphia. Ducet amor palrice. Publiahed under the patronage of the Commonwealth of Pennsylvania. 1853. 4to. pp. 179. IIow many of our readers can inform us what the difTerence is between a hair and a fibre of wool, or between these and feathers? Our learne 1 author has investigated this question, and others kindred to it, and has followed the subject through all its /amiiications to the consideration of growth, color, length, size, softness, firmness, etrength, Ac, with tho diseases to which each is subject, and the growth of several different animals, among which are the sheep, goats of different countries, camel, latftft, alpaca, and others; and these learned and minute discusssions are followed by NEW BOOKS. 5&9 a treatise on raising and breeding sheep. On these subjects, which were full of diffi enlties and which required immense research, great leaining is exhibited, and great labor has been expended. It is the only treatise of the kind which embodies go much and of so practical a sort, and at the same time it is in a popular form, so that persons of ordinary intelligence can quite understand it. We purpose, hereafter, to avail ourselTes of much of the information here communicated, for the benefit of ouv readers. The Pictomal Sketch-book ok Penxsylvaxia ; or, its Scenery, Internal Improvements, Resources, and Agriculture popularly described. By Eli Bowex. Ulustrated with over two hundred engravings and a colored map. Eighth edition, revised and greatly enlarged. W. White Smith, 195 Chestnut stiect, Philadelphia. 1854. Svo. pp. 516. This is a " guide-book" on a large scale, containing off-hand sketches of many of the more interesting localities in the State, with accounts of their history,_ popula- tion business, scener}^ &c., illustrated by numerous and very good engravings, and an excellent map of the State. Many pages are devoted to an elaborate account of the coal-fields of that State, and their iron works. The volume also contains Camp- bell's "Gertrude of Wyoming;" " Loeoniotve Sketches, with pen and pencil," of the route from Philadelphia to Pittsburgh ; and " Pedestrian Sketches from Sunbuty to Lake Eric." The perusal of this work cannot fail to impart a very general know- ledge of the condition of the State, in its agriculture, manufactures, resources, and improvements. It is well printed on good paper, and is to be had at the ver^ lovi' price of f 2. Thk DovE-CoTE ; or, the Heart of the Homestead. By the author of "Cap-Sheaf." Boston : John P. Jewelt & Co. 1854. pp.361. 12mo. Tms volume is highly attractive. It is a series of connected stories, forming oao tale Willie and Adam Brown, and Mies Nancy, and other characters, are lineiy portrayed, and some of them excite the deepest sympathy; while every part of the story is of excellent moral, without any thing to offend, but with every thing to commend. Similitudes from tue Ocea^ and the Prairie. By Lucy Larcom. Boston : John P. Jewett & Co. Cleveland, Ohio: Jewett, Proctor & Worthmgton. 1854. This little volume consists of sketches rather than stories, inculcating high moral principles. Its execution is admirable. ,„.„,, -^ . i j The following short extract from "Light in the Clouds," illustrates its style and structure: i , i i at " Heavy clouds, tinged with a lurid lieht, slowly arose and hung low along the starry arch above. * * Suddenly a sparkling belt of fire gleami'd up along the hori- zon. Merrily onward danced the flames, prostrating, as they ran, grass weeds, and faded flowers. The prairie was on fire, and that ominous glare Avas only its retiee- tion upon the clouds. „,-,„, ., ii t ^t, ;. "0 ye who look out anxiously upon the broad field of humanity, and believe that ye see hJrrid clouds, charged with the vengeance of heaven impending over it, watch those clouds in faith rather than in fear. , • .. j " The purifying as well as the scathing pens are at work in society, a a* She Shines before me like a Star. From the Opera of Charles II, By G. A. Mac- sarron. I^c Mwrioer Boy. By A. S. Thompson. LIST OF PATENTS, 571 Songs of the Flowors— The Rose, Forget-me-Not, Poppv, Lily, Snowdrop and a Daisy. By C. W. Glover. " We have seen only the third, the song of the Poppy. "Waltzes. — Favorite "Waltz. From Lucrezia Borgia. Admirably arran^-ed by Bur- gomaster. Cottager's "Waltz. By Mrs. L. L. Deming. Jullien's Library "Valz d'Amour. Arranged by Thos. Baker. Poi,KA.g. — The Eclipse Polka and Post Sleigh Polka. List of Patents Is.sued, Faoir JA?f. 3 TO feb. 7. Darid Cl:irlc, of Philadelphia, Pa., for improve- ■ment ia oil-oups for sleiim engiues. Lucian A. Brown and Jeremiah W. Brown, of Hartford, Ct., lor improved {5i"es3 lor veneering. Leonard <"am!>bell, of Columbus, Mias., for im- provemeat in cotton-gins. Daniel S. Darling, of Brooklyn, N. Y., for im- provement in preventing dusi froin entering rail- road-cars. D. M. Cummings, of North Enfield, Me., for improvement in machinery for mortising frames -of windoRT-bUnds. Charles VV. Fillmore, of Coral, 111., for improve- ment in clamps for holding steel plates while being hardened and tempered. F. C. Goffin, of New- York, N. Y.. for improve- ment in attaching cross-bar fastenings to vault and safe-doors. Benj. D. Gullett, of Aberdeen, Miss., for im- provement in cott«n-giDs. H. Halvor-son, of Hartford, Ct., for improvement in machines for pegging boois and shoes. Jas. J. Johnston, of Alleghany city, Pa., for im- provemeut in healers for smootbing-ironc^. John Johnston, of A'leghany city, Pa., for im- provement in self-heating smoothing-irons. EbenezHf A. Lester, of Boston, Mass., for im- provement in machines for squeezing and com- pressing metallie bodies. Harry H. Matteson, of Buffalo, N. Y., for im- provement ill flexible cord;ige. Wm. G-. Mea-ell, of Auburn, N, Y., foj- maciilne for cutting ellipses. Henry E Pierce, of Charlcmoiit, Mass., for ma- chine for malting the i^nds of blocks, In making matches. David Pierce, of Woodstock, Vt., for improved gold separator. J. P. Spofford, of Cror-kett's Bridge, N. Y., for improvemeut in saw-gumm^rs. Caleb C. Walworth, of Boston, Mass., for im- proved float-valve for discharging condensed water. S. D. Wilson, of Rpadlng, Pa-, for improveraent in valves and valve-seats of steam-englnpfl. Jno. H. E r th. of Indianapolis, Ind , for improve- ment in bedsteads. Harvey Brewer, of Fast Boston, Mass., for im- provement in toroh-bsraps. Jno. Kedzie, of Rochester, N. Y., for improve- nMnt in filters. J. W. McOaff.y, of Philadelphia, Pa., for im- proved mortising-chjsel. II. B. Smith, of Lowell, Mass., for improvement in mortising-machines. Jas. Swain, of Philadclr.hi.%. Pa., for laaffneliG toy, called the Magnetic Cupid. Thos. L. Jones, of Poughkeepsio, N. Y., assignft.- (through Horace Dresser) to Jam^-s B. Jonee of New-York, for improvement ia feathering puddle- wheels. Perry G. Bales, of Waterbury, Ct., for Foiral veinetU in tonsil instruments. George W. Griswold, of Carboiidale, Pa., for im- provement in amputating apparatus. Charles T. P. Ware, of New- York, N. Y a:- signer to D. 0. Morchcad, of same place, for im- IMovc-raent ia clasps. Lewis B. White, of Moscow, N. Y., far improve- ment in iru^aes. Calvin Adams, of Pitt.sburgh, Pa., for improve*! copying-press. Romeo and Albert F. Andrews, of Avon, Conn, for im|irovemeni in wood saws. ' Lueien B. B-Ucheller, of Arlington, Vt., for Im- provemeot in .'aitroad-car brakes. Chirles P. Bailey, of ZanesviUe, Ohio, for im- menl in damping care. Enoch Bnrf, of Manchester, Conn., for improve- ment in fancy check-looms. Sihm Constant, of Brooklyn, N. Y., for Jmpr, of Boston, Mass., for improvement in tool-holders. John J. Crooke, of New-York, N. Y., for improve- ment in the manufacture of tiu-fuil or sheets. Lewis S. Davis, of New-Paris, Ohio, for improve- ment in blocks for horse collars. F. O. Deschamps, of Philadelphia, Pa., for im- provement in omnibus registers. Jolin S. ILill, of Manchester, Pa., for improvs- luent in ploughs. J. B. }Iayden,of Easton, N. Y., for improvement in metallic hubs. Ansel Merrell, of New-Bedford, Pa., assignor to Ansel Merrell and John M. Irvine, of Sh^iron, Pa., for improved macl ine lor dressing apokes. Reuben Knecht, of Easton, Pa., for improved dagu rreotype plate-holder. Julius E. Merriman, of Meriden, Conn., for ini- provement in sewing bird.". Clark D. Page, of Rochester, N. Y.,for improve- ment in lime kiln.'s. Cl)c paugl), tlje f 00itt, anil tl)e ^m\l Part II.— Vol. VI. APRIL, 1854. No. 4. DUTIES ON LINEN. We have no doubt that many of our readers have already seen the letters which have recently been published over the signature of General Duff Green, addressed to the Secretary of the Treasury, in several of the leading papers of the country. But the views which he presents are so clearly expressed and so forcibly advocated, that we are very desirous of spreading the sub- stance of t'uem, at least, on th« pages of our journal. Were they not so widely circulated already, we should be unwilling to erase a single paragraph. But under the circumstances here explained, we must be content with the following. The proposal to repeal the duties on flax and linen fabrics, was the immediate cause of this argument. The first point urged, it will be seen, is identically the same which we have ourselves urged in a recent number : *' It may be said, and I presume it will be urged, that as Great Britain has so much capital invested in the manufacture, it will be for our advantage to furnish the raw material, in exchange for her manufactures. I know there is a class of political economists, who argue that England cannot buy from us unless we buy from her, and therefore insist that British manufactures be ad- mitted, at a low rate of duty — and that linens be admitted duty free. This may be true in theory but not in fact. If England and the United States were all the world, there would be much force in the argument. But the fact that Great Britaiu purchases from Russia and the North of Europe thirty- millions of dollars' worth of flax, hemp, linseed and oil cake, and that Russia and the North of Europe refuse to take her manufactures in exchange, proves that if we will sell to Great Britain hemp, flax, linseed and oil cake, at as low rates as they pay for it elsewhere, then Great Britain will purchase from us, whether we take her manufactures or not. So that this argument fails because the hypothesis on which it rests is not true. But I meet this doctrine of free-trade and no duties boldly, and look it directly in the face, and say that that which was at one time wise and proper may be very unwise and improper at another, and that that poUcy which is wise and proper for Great Britain may be most unwise and improper for us. I proceed to illustrate. It is well known that I was for many years a dis- ciple of Adam Smith — that I advocated the policy of buying in the cheapest and selling in the dearest market. I was the advocate of free-trade. In 1836, I retired from the press. I was, nevertheless, an earnest and anxious observer of passing events. Being withdrawn from the excitement of party politics, I saw that the customs involved something more than the mere question of revenue, and that the currency had much more effect on prices than the tariff". I saw that ours was the weaker part of the British system, anal is the Peruvian group, consisting (the lower Peruvian) of the new red-sand>tone, which underlies marl slates and magnesia, lime- stones, &c., forming the upper Peruvian, and we thus reach the U|>jier limits of t,he primary formations. Ascending still higher, we meet with the lower middle and upper trias, then the lias. Tiie former of these consists of var- ous sandstones, limestones, dolemite, gyj)snm, marls of various kinds, as red, gray, green, blue, and white, while •the lias contains argillaceous limestone, marl, and clay. GEOLOGY. — COAL FORMATIONS, ETC. 579 The fossils which occur in the lower trias group are pUinls of pecuHar spe- cies, not found in the upper trias ; in the middle strata, the equisetites or order equisetaciie, and calamites, or the rush tribe, while the upper strata contain batrachian reptiles, ferns, conifers, cycades, &c. In the argillaceous limestone of the lias are reptiles, moUusks, and several genera of fish, which also extend into the group next above. Oolite. This group is above the lias, and consists of yellow sands, cal- careous freestone, fuller's earth, sundry slates, Oxford and other clays, Port- land sandstone, &c. Its fossils are ammonites, and belemnites, saurians, the plerosaurius, and other reptiles nearly allied to them. These slates are very rich in fossils, among which are also insects, including some of the beetle tribe, with some mammiferous fossils. The wealden group, underlying the cretaceous, lower and upper, complete the secondary formation. But we begin to fear that our descriptions are becoming too ex- tended. We dislike dry details in any department of science. We have had far too much of them, in times gone by, either for the pleasure or the profit of the learner. Let us, however, ere it passes from our thoughts, inform the reader, who may have an opportunity to avail himself of the hint, that in the Austrian department of the Crystal JPalace are some of the finest ammonites we have ever seen. They are a fawn-colored marble, somewhat variegated. The largest are some twelve or fourteen inches in diameter, while other specimens do not exceed four or five inches. The latter com- pare very nearly, in dimensions, with those found in one or more of the islands in Lake Champlain, which are formed of a dark-colored marble, and are very abundant. Should we continue our dry description of the remaining strata which are embraced in the eocene, miocene, and pliocene groups, of which the tertiary formation consists, and which rest beneath the only remaining group, the post-tertiary, which is divided into the post-pliocene, and the recent, we should reach the surface; but the view would be very imperfect without numerous details, Avith which we dare not, at present, challenge the attention of the reader. We must lead him through more inviting fields, else, as we pile strata upon strata, in our fast-multiplying rows of type, we destroy the little sympathy the reader may have in the subject, and deter him from any fur- ther examination of it. Thus our ill-formed devises, intended to lead to more thorough investigation, may produce efifects entirely opposite. Beside, we do not hesitate to admit that we write that we may be read. Writing not to be read is a most stupid business. We pity the minister who writes his sermons under the conviction that his audience will not listen with inter- est to their delivery. Besides the interest which miners have in this subject, which we purpose to consider, there is also taken an aqricultural view. To the agriculturist, each of these formations has an interest of its own, whether it be attractive or repulsive. Thus the lower silurian, which con- sists of a mass of sandstones, often many thousand feet in thickness, is gene- rally entirely naked, where.it crops out to the surface, or at best, it fur- nishes a thin cold soil, capable of supporting only heaths and kindred vege- tation. The limestones beneath these rocks are far richer. The upper silu- rian produces a cold, wet, unmanageable clay. The old red-sandstone soils are much more valuable. The soil of the middle oolite consists of a dark- blue, adhesive clay, rich in lime, and well suited to cultivation, though often difficult to work, being very adhesive in wet weather, and very hard when dry. The lias forms a cold, unproductive, blue clay. The wealden formation produces a hard, dry soil, but when properly drained and cultivated forms good wheat land. 580 INDIAN-CORN OR MAIZE. Wherever the chalk formation is exhibited, we find a dry, parched soil. This is witnessed in Alabama, for example, where it is difficult to get a suffi- cient supply of water, and, as we have described in former numbers of our journal, the people resort to artesian wells, which are sunk five or six hun- dred feet, and often to a much greater depth. We may follow along from the sea to the interior, and find, with changes of the geological formations, as many changes in the character of the soils, and the crops that can be produced. Thus, taking the region of the South- ern States, we first find low and swampy land, but rich soil, (post-tertiary and alluvial,) which will produce good crops of cotton and rice. Receding from the sea, and rising above its level, we find a harder, dryer soil, but still allu- vial, consisting of both loams and clay, in which the oak and hickory grow spontaneously. Here we also find good crops of tobacco, sugar, &c. On the next higher level in the tertiary formation, is the region of dry sand, stocked, with pines and kindred growths. Above these are the chalk formations, nearly barren, and then the slopes of clay and loam, variously mingled, and suited to a variety of crops. This is at the termination of the plain, and the commencement of the slope of the Atlantic. The last forma- tion only belongs to the primary formation. It is within basins formed along the extent of the AUeghanies, that the coal beds are formed ; and extending beyond the summit of the mountains, and far on to the West, "the Appalachian coal field" spreads out, with an inexhaustible supply of mineral wealth. In Ohio, in the region of Cincin- nati, the Silurian rocks again develop themselves, interrupting the beds of coal, but beyond this, toward the Mississippi, the surface is again depressed, and we find the immense coal field of Illinois, &c. FOR THE PLOUGH, THE LOOM, AND THE ANVIL. INDIAN-CORN OR MAIZE.— ITS HISTORY, GROWTH, &c. BY G. BLIGHT BROWNE, OF PENNSYLVANIA. Among the class of farmers who devote their attention to the cultivation of corn, it has become a question, as to whether or not suckering should be encouraged, or considered as an injury to the crop. Advocates of both sides of this question have presented themselves, and have sustained their peculiar views with considerable plausibility. But thus far, I have not seen any arti- cle on the subject, in which tlie writer has sufficiently well based his argu- ment on the nature and physiology of the plant itself. Without going into the classification of this plant, by Linnceus, or by any otber founder of an artificial system of botany, I will proceed to consider the construction, habits, &c., of the zea mays, maize, or Indian-corn. This plant is a native of America, and, properly speaking, belongs to the tropics. It was, however, described as growing in the temperate zones, near the tropics, by the earliest historians on the subject. It is an annual and en- dogenous. Maize is physiologically constructed to endure great heat, and to resist evaporization. In the tropics, during the hot and dry season, vegetation undergoes a species of hybernation, and awakens with the approach of the wet weather. So soon as the earth obtains sufficient moisture, the seed of this annual vege- INDIAN-CORN OR MAIZE. 581 tates, but in a way well adapted to resist the heat of the climate. For in- stance, when a grain or seed of maize receives sufficient moisture, it com- mences by exhibiting signs of germination, by throwing out roots and stem ; but the roots will far outstrip the stem in growth ; in fact, the roots will at- tain great length before the cotyledons will appear above the ground. By this means, the plant is well fortified with an abundant supply of moisture or sap-bearing roots, before it ventures to show its stem to the sun. The cotyledons make their appearance enveloping one another, and the stem is fortified with a glazed surface, through which very little liquid can evaporate. The stem is composed of cellular tissue and spiral tissue, and does not be- come woody. This plant is capable of projecting shoots from eacli joint or node, and these shoots bear the ears of corn. These shoots are by some (I think im- properly) called suckers. From the summit of the stem is projected a stalk, which is crowned by a tassfl, or the male organ of reproduction. Embryo ears are formed, and put forth their silk at the same period that the tassel makes its appearance. It is rare that more than the two uppermost nodes, or those situated immediately below the tassel stalk, put forth any silk, and those situated, lower down usually show at this stage that they are abortions. No doubt more of the nodes would put forth true fruit, if the plant was capable of perfecting it, and such is sometimes the case in the colder climates ; but, often in the warmer latitude, plants have been known to produce seven perfect ears. Some twenty years since, a Mr. Baden, in Maryland, had corn that produced from four to seven ears on a stalk. The female organ or pistil protrudes itself at the apex end of the ear, and is called in familiar language the silk. Every grain on the ear has one of these fibres of silk communicating with it. This silk is all produced at the same time, and at a proper time to be impregnated by the pollen falling from the tassel. If any ear should mature its silk too late for the pollen, (a case which I cannot conceive to happen without some disturbing case,) it will not bear any fruit. At the lower extremity of the silk is the ovule, and it is fer- tilized by the pollen passing down to it through the cavity in the centre of the silk. ' The ovules, after being fertilized, become miniature plants, consisting of root, stem, and leaf. These ovules thus matured are accompanied by a deposit of starch, and the whole enveloped in a glaze covering, constitutes the grain. The grains occupying the apex extremity of the cob have, not- withstanding they are generally somewhat smaller, been fertilized quite as early in the season as any of the lower ones. They owe their diminished size to a want of supply from the mother plant. Sometimes this want of supply will occasion not only the superior grains to be smaller, but will occa- sion them to dwindle away entirely. This want of supply is not occasioned by any sterility of the soil. Any soil capable of affording to the plant the means of producing the stem, tassel, and silk, will be able to continue its bounty until full development. This defect in the superior portions of the ear is occasioned by the climate, which, in such cases, has proved at the latter portion of the season unpropitious for the growth and maturing of the seed. Suckers (properly speaking) take rise from the stalk below the ground, and are capable under some circumstances to become complete plants, producing stalk, tassel, and silk ; and, no doubt, if the climate would fiivor the enter- prise, would bear ears. In the natural climate of the maize, grown on a soil undrained of its fertility by husbandry, and in the natural state, unimproved by cultivation and art, it may be able to furnish to this sucker, or second growth, sufficient nutriment to bring it to maturity. But in our climate, and 582 AMERICAN WOOL. limited by one short season, no such result must be expected. Maize lias been by cultivation much enlarged in the grain, and greater number of grains are found on the cob of our cultivated varieties, than originally grew on the natural plant. The great desideratum of the Northern farmer is to make his corn in the allotted time, and to have his crop well matured before our early frosts. We have usually no time to lose, and there can be no doubt that any treatment which would retard the maturing of the ear, would not be a good one. Shoots from the nodes above ground can not do much,if any liarm, to the plant, because they are soon arrested in their growth. The stripping of these shoots will occssion a very bad wound, and is calculated to do more injury than good. The case is very different with the under-ground shoot or sucker. They derive their sap from the roots of the parent plant, and consequently divert the supply, at a moment when it is most needed to assist in procreation, then going on in the parent plant. Nothing should be allowed to interfere with this function, as the early maturing of the seed depends on the vigor with which this process is prosecuted. Therefore, on the whole, I should conclude that the shoots or suckers wliich start from the nodes above ground, should not be removed ; and that those which have their origin below ground should be removed. AMERICAN WOOL. The British Commissioners of the Great Exhibition of 1851, have deter- mined to form, in London, a grand univvsrsal trade-museum. Mr. Solby, their agent, has applied to Mr. P. A. Browne, of Philadelphia, to ascertain how they will be able to procure for it all the leading varieties of the best American fleece ; and Mr. Browne has recommended this direct appeal in their behalf to the sheep-breeders and wool growers of the United States. Any one disposed to countenance this laudable design will be pleased, Avith as little delay as possible, to forward specimens to Mr. Browne, post-paid. Each sample ought to be accompanied with the name and address of the donor, and also of the breeder, where he is not the donor ; the name of the species, variety, or breed of both parents or ancestors of the animal from which the specimen is taken ; the age, sex, probable weight, and amount and date of last clip, and the number of the flock to which he belongs, &c. All specimens, when practicable, should be drawn out, (not cut,) and be taken from the back, six inches in the rear of the neck. Editoi-s of agricultural periodicals and of newspapers are respectfully re- quested to insert this notice. Time for Grafting the Apple. — The best time is the spring, when the buds are beginning to swell, the scions for grafting having been cut a few weeks previously, and kept in a moist, cool place, or in a box of damp moss, in a cool cellar, so as to be neither shrivelled nor water-soaked. Gratis may be cut and inserted the same day, if the buds are not swollen much. Grafts are sometimes set much later, but starting so late, they do not make so good a growth during the summer. A MISTAKE. 583 FOR THE PLOUGH, THE LOOM, AND THE ANVIL. A MISTAKE.— SOUTHERN PLANTER.— GYPSUM AND AMMONIA. Messrs. Editors : If there be such a personage as a Professor Campbell, in North Caroliua, who is in the habit of writing for agricultural journals, he would doubtless be surprised as well as amused, on reading the 464th page (February number) of your paper, to see the use there made of his name. The paragraph there given, detailing an experiment to show that carbonate of ammonia and gypsum mutually decompose each other, the ammonia being '• fixed" as an involatile sulphate, seems to have been copied by the New- England Farmer from the Maine Farmer, but appeared originally in the Southern Planter, for June, 1853. As the article from which this extract was taken has been considered of sufficient importance to be copied, in whole or in part, by several papers in this and other States, I see no reason why it should be attributed to an authorship which probably has no existence. The substance of this article formed part of a lecture on the chemical relations of different fertilizers, de- livered before a class in Washington College, Virginia, in the course of scientific agriculture, as taught in that institution. By an awkward mistake, the printer, instead of W. C, (Washington College,) put N. C. In the summary of " contents," it was printed in full, " N. Carolina." But, as the editor of the Southern Planter lives about seventy-five miles from the office through which that paper is issued, he knew nothing of the mistake until the paper had been published. He made a very satisfactory apology for the error, in a private letter, promising at the same time a " correction" in the succeeding number ; but the correction never made its appearance, and moreover, the mistake reappeared in the index at the end of the volume. Of course the matter was forgotten by the worthy editor. The experiment above alluded to was fairly performed, but can hardly be considered as conclusive evidence that dry gypsum will act upon ammonia, since the manure used was moist, and, therefore, soon moistened the gypsum miagled with it. But there was certainly not moisture enough present to dissolve the gypsum. Other experiments have confirmed me in the belief that ground plaster affords one of the most convenient, as well as most effect- ual means of " fixing" (that is, decomposing) the carbonate of ammonia, generated in fermenting vegetable and animal manures. The presence of moisture is certaiuly advantageous in this as in most other cases of chemical action ; but there is no necessity whatever for having the gypsum in a state of solution. On the contrary, I think this would result in a disadvantage, from the large quantity of water required to dissolve it; the proportion being not less than about five hundred parts of water to one of gypsum. If, in this condition, a sufficient quantity were used to answer the purpose fully, a por- tion of the resulting sulphate of ammonia would undoubtedly be washed out and lost. The moisture always present in manure collected from stables and barn-yards, if sufficient to cause fermentation, will also be sufficient to pro- mote the required chemical action between the plaster and carbonate of am- monia. When gypsum is used for fixing the ammonia of guano, the mixture should be moistened ; otherwise, the chemical interchange of elements nill go on very slowly. Ashes should not' be used with the plaster when mixed 584: glover's models of fkuit. witli guano, as the carbonate of potash in the ashes would reduce a portion of the plaster to the carbonate of lime, which does not act upon the salts of ammonia under ordinary circumstances. Yours very respectfully, J. L. Campbell. Laboratory of Washington College, ) Lexington, Va., February, 1854. ) FOR THE PLOUGH, THE LOOM, AND THE ANVIL. ]\IR. GLOVER'S MODELS OF FRUIT. During a recent visit to the city of Washington, for the purpose of attend- ing the meetings of the United States Agricultural Society, I was much de- lighted with the collection of models of fruits, &c., belonging to, and manu- foctured by, Townsend Glover, Esq., of Fishkill Landing, N. Y., and now at the Patent office. This collection exhibits in the most beautiful manner, and with inconceiv- able accuracy, at one view, specimens of the various cultivated and natural fruits of the United States. To each specimen is attached a label, describing the taste of the flesh, habit of the tree, time of ripening, and the soil and climate best adapted to each variety. By inspection of these models, true to life, the farmer or horticulturist has it in his power to select such fruit as he shall most fancy the appearance of, and is enabled to judge for himself whether, as to the soil and climate, any particular kind is more or less adaptable to-his own locality. The same fruit grown on different soils, and in different climates, is here exhibited, and in many instances would not be recognized as being identical in stock ; and, in fact, it has often, from this cause, received new names to which it is not en- titled. Accompanying these models of the fruits, are also to be found fac-similes of the new wood on which each specimen was grown, and in many cases the blossoms are also included. Mr, Glover has also numerous reptiles and fishes, modelled with equal merit ; and the whole has such a life-like appearance, that one can scarce be- lieve it is not real. Mr. Glover is desirous to have the aid of government to complete this arduous task, so far pro.secuted at his own expense; and when completed, to deposit it at some suitable place at Washington. If the general government should refuse to aid him, I would propose that a company should be formed in New- York, who would be willing to aid him to completion, and that thu work should be deposited in that city. In one season, the exhibition of such a collection would reimburse the expended money, and New- York would have one more gem in its diadem. Such taste as Mr. Glover has exhibited, in this his chef-d'ceuvre, is seldom found ; and if ever completed in its details, his collection would grace the shelves of any scientific museum. It is sincerely to be hoped that he will be encouraged as he deservt-s, and that the country may not be bereft of sucli a gem for want of the small sum necessary to finish a work so far advanced toward completion. G. B, B. We have seen the models of Mr. Glover, and have always admired them. It is impossible to distinguish many of them by the eye from tlie true fruit. We commend them, and our correspondent's proposition, to the attention of all fruit-growers. — Eds. CIRCLING LAND. 585 FOK THE PLOUGH, THE LOOM, AND THE ANVIL. .CIRCLING LAND. If tlie restoration of worn land is so important and so economical as to justify heavy investments in chemical properties, brought by great labor and heavy expenses from far distant countries, how much more important, and how much more economical, to retain those chemical properties which have been placed in the soil by the hand of a kind Providence, when the expense is comparatively nothing ! Even with the heaviest outlays of capital in chemi- cal properties, the upland, in the cotton region, can not be kept profitably pro- ductive unless the land is so cultivated as to retain them. Ploughing com- mences in January, and is finished in August. During this long period, the land is ploughed five or six times, and is drenched with rains again and again. And he who undertakes to keep upland, in the cotton region, profit- ably productive by investing his money in chemical properties without using the precaution to retain them, almost as vainly toils as did the Danaids to fill their sieves from the waters of the Lethe. As indispensable as guano, cotton seed, pea-vines, muck, or manure of some kind may be, in keeping upland profitably productive, yet neither can be profitably used by the cotton-planter after a few years' cultivation, unless his land is so circled as to prevent the soil from washing away. Circling not only prevents the soil from washing away, but it causes the land to stand a drought much better than when the rows are straight. No planter will require that these assertions should be established by argument. He knows a heavy rain runs so rapidly down straight rows as to wash ; and a moderate rain, after drought, passes ofi" so soon as not to be taken up by absorption. The only question is as to the best instrument for circling, the manner of using it, and the best fall to give the rows. When I tell the reader of The Plough, the Loom, and the Anvil that it must be done scientifically, he will acquiesce with me. The only instrument that should be used, is the engineer's level. It is perfect. Many instruments are used, and any in use will do some good, but not one will compare with it. Any one who will read this, can use it in circling as well as the most accomplished civil engineer. There is nothing about it difficult to compre- hend. The level sometimes gets out of adjustment, but not very often. I will therefore first give the directions for adjusting the level. 1. To fix the intersection of the cross-hairs in the axis of the telescope, loosen the straps over the telescoj)e ; place the cross-hairs on a small object ; turn the telescope half round in the half circle in which it rests, and move the cross-hairs by the four capstan-headed screws on the telescope ; loosen one screw and tighten the opposite one ; do so until the intersection of the hairs remains on the same spot, when the telescope is turned in the half cir- cles in which it rests. Next, place the horizontal hair upon an object ; lift the telescope out of the half circle in which it rests ; reverse it; then turn it upon the tripod ; see if the hair comes on the same object ; if not, raise or lower one end of the telescope by the nuts on the lower part of the half circle in which it rests, until it will reverse upon the same object. 2. To adjust the spirit-level with the cross-hairs in the telescope, bring the bubble in the centre by the four leveling-screws of the tripod ; turn the instrument half round on the tripod. If the bubble does not remain in the centre, raise or lower one end of the tube containing the spiiits, by the nuts 586 CIRCLING LAND. at the ends of it, until the bubble will remain in the centre when the instru- ment is turned on the tripod. In order to circle correctly, you should examine the land well, by riding or walking over it before commencing, observing the ridges and natural drains. The water must be made to run gently to the natural drains, the fence, if you have it on the line of your land, or to a road, if you have one through your land. To draw the water to the natural drains, commence the row at the natural drain, and let it rise one foot for every hundred yards, and if the land is broken, a little more. When one half the length of the row is run, let it fall in the same ratio until it empties into the natural drain at the other end. If the land is broken, lay these rows off twenty yards apart ; if the land is moderately undulating, they may be laid off thirty yards apart. The water may be drawn to the fence if it is on the line of the tract, or to a road if there is one through it. This, however, should not be done if it can be avoided, as it will wash a ditch by the side of the fence, or wash the road, and gradually wear off the ends of the rows. I have advised to commence at the natural drains, but in a few days you will understand the use of the instrument so well that you may commence on the ridge, or on the side of the ridge, and let the rows rise or fall as you like. I have told how the rows should run ; now I will tell how to run them. Get a flour-barrel of wooden pins as large as a finger, eighteen inches long, and pointed at one end. Have a small line twenty-eight feet long, with each end tied to a pin. Let your target be a black circle, six inches in diameter, with two white lines a half inch wide passing through the centre at right angles. The target-rod must be eight or ten feet long, with inches marked on it the entire length. Have two boys, and you are ready to commence. Let one boy take the target-rod and one end of the line ; the other boy an armful of pins and the other end of the line. Place the boy with the target-rod where you intend to commence the row, and place the instrument on ground a little lower, judging by the eye ; then level the instrument. To level the instrument, stick the feet of the tripod firmly in the ground ; turn the telescope until it is over two of the leveling-screws ; tighten the one and slacken the other until the bubble remains in the centre of the tube ; then turn the telescope until it rests over the other two leveling-screws, and level again, and so on, until the instru- ment is level. The instrument may be placed from ten to three hundred yards from the target. Adjust the focus of the telescope to the distance by moving the large glass in or out with the screw which moves it. Let the boy with the target-rod move the target up or down on the rod until the cross-hairs in the telescope rest on the white hnes on the target. Let him then stick the pin, with one end of the line attached. If you intend that the row shall rise from the starting-point, let the boy move the target one inch down on the target-rod, and take the pin with the other end of the line attached, and move the length of the line, and move up or down until the cross-hairs in the telescope again rest on the white lines on the target. Let the boy with the pins stick a pin at the starting-point, bring up the other end of the line, and stick the pin attached to it at the foot of the target-rod, and another pin by it. Let the boy with the target-rod move the target down another inch, and move as before the length of the line, and up or down, until the cross-hairs in tlie tele.-cope rest on the white lines on the target; and let theboy with the pins do as before. Go on in this way until you wish the row to fall the other way ; then move the target up every time instead of down, and instead ol risiiiu: the row will fall. You may have the level to move before the row is CIRCLING LAND. 587 finished ; then move it as you like from ten to three hundred yards, and place it on ground a little lower than that on which the last pin is placed, judging by the eye. It may be placed on higher ground, but you circle more rapidly when it is placed on lower ground, with the sun shining on the white lines of the target. When you have leveled the instrument, let the boy move the target up or down on the target-rod until the cross-hairs in the telescope rest on the white lines of the target, minding to keep the foot of the taro-et-rod by the last pin that is set, and then go on as before. Divide your row so that the highest point in the row shall be equally distant from the two ends. When you have finished the row, go from one end to the other with a boy, and when you perceive a pin that would make too short a curve, move it up or down, so as to preserve the grade of the row as much as possible, and at the same time to make the curve more gradual. When you have laid off several rows, have the pins ploughed up with a light shovel with a cutter before it, by your best plough-hand, with a single mule that does not walk too fast. These rows thus laid off with the level are base rows. Fill up the space between the base rows thus : Let your plough-hand begin on the lower side of the base row, and lay off rows parallel with it, until the space between it and the base row below is filled up. Then your short rows will all fall on base rows. When you have finished laying otF, run a turning- plough three or four times on the upper side of the base rows, taking a little land only. Let the hoes follow, the hands moving on the lower side of the base row, and draw the dirt out of the. furrows run by the turning-plough, so as to make a ridge eighteen inches high on the lower side of the base rows. Your base rows then become hill-side ditches. In laying off the rows between the base rows, it is best to have a small boy, with a rod, tied to the bridle of the mule, of such a length that when he holds the rod to his breast, and walks in the row that is laid off, the row that is being laid off will be at the distance wished. The length of the rod is about equal to the width of the row. I was once much embarrassed to replace the cross-hairs in the telescope after they had disappeared ; but necessity was the mother of discovery. If the cross-hairs .should be destroyed, unscrew the large glass and take it out ; unscrew the small straps which attach the large screw to the instrument that moves in and out the large glass ; unscrew and take out the screws which adjust the cross-hairs ; turn the large end of the instrument down, and a brass circle will fall out, to which the cross-hairs were attached. The circle has drawn across its face four lines equally distant. Remove the paste, and take a spider's-web and place it across the circle, letting it lie in the lines ; attach it to the circle with paste, and then you will have the hairs crossing each other at right angles. Return the circle to its former place by moving it up the telescope with a round rod, and turning it until the screws will confine it. Put the instrument together, and adjust it by the directions. A Planter. Yazoo Co., jMiss., February, 1854. P.S. — The line twenty-eight feet long will give about a foot fall to the hundred yards, when some of the pins are moved a little to prevent the short curves. One of the most distinguished physicians of New-England ascribes the fearful increase of cases of paralysis to the use of stoves in close rooms, par- ticularly in sleeping apartments. 588 EXPERIMENTS ON COTTON. EXPERIMENTS ON COTTON, WITH SALT, GUANO, AND SUPERPHOSPHATE OF LIME. According to promise made you, I herewith send the result of a pari of my experiments with guano, &c. Cotton seed planted soon after drilling manure, which was done under my own eye, articles weighed and measured by myself on 4th and 5th of April. Kind of ma- Product in lbs. nure. Order of rows and quan- tity of fertilizers to each. Seed, how prepared. Per No. row, acre. 1. Salt 1st 2 bushels per acre Seed brined and rolled in drills. in plaster. 121— 968 2d " " on row. (< it 135—1080 2. Guano. 1st 247 lbs. guano per Seed plain, brined and acre. rolled in jjlaster. 135—1080 2d 200 lbs. guano. " 156-1248 3d 100 162—1290 4th 200 " " brined, &c. 145—1160 3. No ma- 1st nothing added. " plain. 130—1040 nure. 2d 3d 4 bushels salt per " brined, our fields do all that they are able to do by an improved system ? We think we hear the answer kg to all these questions. But how are we to be benefited by books and agricultural journals ? AVc answer, read and practice what is adapted to our case. We must use ou)- best judgment. We are not bound to receive what we think is unreasonable. If a correspondent advances a visionaiy scheme, we are not bound to follow it. But some will say, w^e work our farm the same as our fathers did ! but do we harvest as large crops as they did ? No ! They cropped a virgin soil. It has now become exhausted. Books will tell us how to restore it to its original fertility. W^e are not apt to think of that vast pile of pork, beef, mutton, corn, /-q;?^ on the acre to buy guano loith! The land is left perfectly clean and mellow, and there is no 600 CULTURE OF THE CAMELIA JAPONICA. loss in tlie consumption of the fodder, for the cattle do not leave a sign of it in the manger. For soiling milch cows in the dry months of August and September, corn fodder is a complete stop-gap to the cows drying up, an object aimed at by all practical men. Half an acre is amply sufficient for ten milch cows. Try it, brother farmers, and see how much money you have lost in your lifetime. If these calculations be cprrect, what an immense amount of fodder is lost every year in New-York State alone ; for it is well known that all soils suita- ble for wheat will grow corn fodder to perfection. Who will profit from the fact, that one acre of corn fodder will buy two hundred weight of guano to the acre for six acres of land ? Corn fodder will revolutionize farming in the Northern States. CULTURE OF THE CAMELIA JAPONICA, As a green-house plant, the camdla stands second to none in its range of admireis. In the old and new world it is equally sought after, forming a conspicuous feature in the collections of the most costly exotics, as well as the most humble. It has two pleasing attractions, beautiful evergreen foliage at all times, and flowers the entire part of the winter can be easily obtained, in shape and color equal to the finest rose. Under the hands of the florist, no plant has made more rapid strides to the standard aimed at ; and to this country be- longs the history of many of the brightest gems. Its native country is Japan, and it is very nearly allied to the plant that produces the tea of commerce, [Thea sinensis.) It is a favorite with the Chinese, who have been long known to possess a yellow one, a desiderata much sought after, Mr. Fortune, during his mission to the Chinese, succeeded .in procuring and sending to Europe specimens, which have since flowered. It is thus described : They are of the kind known as anemone-flowered, of a pale yellow or lemon color, the centre petals being the darkest. It flowers very freely, and both in habit and foliage is very neat. The leaves are smaller than in the ordinary kinds. It is thought to be much hardier than any other known camelia. The camelia has a regular period for growth, after which it forms its flower buds ; and this period is of the most consequence to the cultivator, if superior plants and flowers are desired. As a general rule, they commence growing as soon as the flowering is nearly passed, and should then receive an abundance of water at the roots, the atmosphere at all times moist, and the plants syringed frequently over head. The temperature also should be kept from 55° to "(30° as a minimum, and the plants kept carefully shaded from the mid-day sun. As soon as the growth of the wood is complete, they commence growing at the root, and this is the time many prefer re-potting them ; but provided the proper temperature is kept up, we prefer doing this just before they com- mence starting their buds. All young plants should receive a shift once a year, using pots about two sizes larger than those they are in. If very large specimens, once in two years is often enough. They are better under than over-potted. After the growth is complete, they i-equire to be kept cool and shaded THE VEGETABLE GARDEI!^. GOl during summer, occasionally syringing over head, and the pots studiously kept from becoming dry, or the buds are likely to fall off. The best way to keep these and similar plants during summer is in the open air, under a canvas awning, so that the driving ^Yinds and heavy rains can be kept off them, plunging the pots to the rim in some non-conductino- material. '^ No collection should be without the following sorts: alba-plena, white* Beallii rose ; candidissima, white ; Abbey Wilder, waxy white, sometimes faintly striped ; Chandlerii, rose ; Duchess of Orleans, pink ; fiuibriata, white ; imbricata, red ; Jeffersoriii, red ; Landrethii, pink ; pictorum roseum, carmine ; Sarah Frost ; sacco magnifique, rose ; Kermysina, red ; Lowii, ochi-oleuca, pale yellow; and Wilderii, rose. — Country Gentleman. FOB THE PLOUGH, THE L005r, AND THE ANVIL. THE VEGETABLE GARDEN. Messrs. Editors: The "kitchen-garden" is much neglected. Most farm- ers pay but little attention to the cultivation of vegetables for the table, and what is attempted is done in the most imbecile manner. Some people seem to think a wheel-barrow of manure is thrown away by bein^ put on the garden. All that h done in many cases, only assists to make a rank o-rowth of weeds. The garden, like all other matters of business, to be successful requires promptness. The work must be done in the right time, and well done, too. It must be manured and deeply cultivated, -and this will generally insure a good harvest. We know of some farmers that think the cultivation of a small patch as a garden is beneath their dignity — rather small business. They have no particular dislike to the cabbage, beet, parsnip, :■; -J .;}..: ; Reports of committees wen© received, ahd duly referred.! o yj*j.w.^ \-i. do The venerable G. W. P; Custis, Esq., being then called on, addressed the Society; for upward of half an hour in an eloquent and acceptable manner. He recited circumstances, which occurred in the early years of the century' connected with the rise of American manufactures. The old Arlington sheep- shearing was established to improve the sheep culture, and was kept up for nine years in succession. That was an age of agricultural barbarism, and it was thought a matter of great progress at that day, when from one he-lamb, of a year old, twelve pounds of wool were clipped. Mr. Custis compared the products of his farm now with what it was in former times, when for forty years, one of his forms, with one hundred working hands on it, only served to starve him. . Now, from seven thousand to nine thousand bushels of wheat per year, with a prospect of fifteen to twenty thousand, was the state of his affairs. He advocate of Boston, Corresponding and Recording Secretary. „■: William Selden, of Washington, Treasurer. j>)jifu.:(i;i. ■ \i'/''. :>v.;i ;;illvj; : : ., PROGRESS OF MECHANICS.— No. II. In. our, ,las,t number, we presented a short but tolerably complete view of those mechanic arts, in which, for the last few centuries, no progress has been made. We now purpose to give some of the more important branches in which new discoveries have been made, new inventions devised, or greatly improved skill in application acquired. The shortest possible description of all these in detail, would be of most indefinite length, if it should include each of the departments of art, but we can aim only to present a few, which, for some reason, might claim more special notice. We begin with certain branches of art, very nearly allied to those mentioned in our last number, and somewhat in the same order. Glass-waues. — As already suggested, there are various departments be- longing to this general title, and in some of them the moderns have greatly excelled the ancients. 1. In the manufacture of plates. The large plates often seen in our modern windows were foruxerly unknown, and the most elaborate of the stained win- dows, of the ancient temples are of small panes; the mirrors of modern parlors were never seen in the houses of the ancients. This is the result of improvement in the implements employed. Optical Instruments have also been chiefly the result of modern art. Nothing was known to the astronomers of olden times to compare with the telescopes now found in almost every prominent institution in the world. Even the smaller instruments, used by artists, as watchmakers, jewellers, (fee, are of modern invention. The engravings of the ancients were executed by the eye, unaided by any thing but a single lens, and unremitted care and practice, and therein their skill is proved to be the more wonderful. Weaving Glass. — This is a new application of this material. The fabric is exceedingly beautiful, and quite flexible. Progress in this department is . yet anticipated. ,,.,, Refining Metals. — ^No progress has been made in the results obtained, but there is very great improvement in the processes that are employed. The metals of various sorts are now extracted fiom their ores by means far more simple, more expeditious, and more economical than formerly. Some of those now employed will be considered under other titles in our journal. Suffice it here to say, that the process by which our best blistered steel is manufac- PROGRESS OP MECHANIC^.- ''^ ■'-';■ 609 tured, was unknown till 1*750. Case-hardening is also^ modei-A invention. Sheet-iron and sheet-tin are now prepared with much greater facility than' they formerly were. Cementation is a process invented by modern English artists. Iron and Bronze Castings. — In this department of art, within a few years even, we have made wonderful progress, chiefly, perhaps, the result of improvements in moulding. There is, however, one style or branch of the art now on exhibition at the Crystal Palace, which is far superior to any thing we have ever seen. It is from the R6yal Foundry of Berlin, Several- specimens are exhibited. The lines are nearly as perfect 1)s if made by the chisel. ' Another foiTO or branch of this art consists' in casting vegetable fortas, plants, tfec, with their stalks, branches, twigs, leaves, buds, and flowers. Some of these also are on exhibition at the Crystal Palace, and are really Avonder- ful. The process is described as follows : ■'_ '■ ■'■' '■'•' The object to be represented is placed in an empty vessel, with small wires attached, to the extremities of each bud, leaf, twig, (fee. Silt, or fine sand, of a proper quality, mixed with water, of the consistence of cream, is then poured into the vessel till the object is covered. This mould is then left to dry, after which the wires are withdrawn, and the entire mass is exposed to a powerful heat, while streams of air are dij'ected against the insertions of, or holes left by, the wires. The plant is thus consumed, and the incombusti- ble ashes are expelled by blasts of-wind.' A 'perfect mould is thus obtained, ready for the melted metal. -hT!;!.- . ■ .< ; • Rolling Mills. These are now of almost ni^mberless forms. Iron and other malleable'metals are rolled into almost any desired shape?. We shall exhi- bit elsewhere, rollers of various shapes, and one of them of peculiar economic value — that for forming the railroad bar. Almost every new variety of form that may he desired, Aay be thus produced by these means, at an iaameiise' saving of human labor, ■ ■ - The fine surface of Russia sheets is obtained by some secret' process, which our artisans or those of England can not even approach. ' ■■ ' s • Electrotyping. — We only refer to this, now, as a modern discovery, by which almost any snbstancei • may be Covered 'with a metallic plate of greater or less thicknei^s, as may be desired. We purpose hereafter to give these processes, v/hich are within reach of almost any one, in considei'abfe detail. This is a discovery of the present gene'raliom i ii.-' ■■• Am^algasis.- — The use of mercury, in the "silvering" of glass for mirrors, 01" for covering other rnetals, and other similar operation?; -is' a modern dis- covery. ■ It is the peculiar property of mercuvy, that it formg an- amalgam with almost every other metal. In this form, resembling a paste, it is' applied^ to the sufface, which is to be covered. It is then exposed to a heat of 000° or 700°, by which the mereui-y is evaporatediaud the metal;, gold,; silver, &<2., is Mt in a pure, unYnixed ^ta^e on ^the surface to which the ^ftm-algam had been applied. ■ !■:.■, In;;, • , , ■•; ■ _. ■ ; ^m . ; . ,i ■;■ or A similar use is made of it in obtaining gold in quantities, unmixed. This process is familiar to the miners of California, Australia, &c.- Even pressuve will accomplish the same result as fire. The amalgam is placed'in a leathern bag. When powerful pressure is applied, the merctry esicapes through' the pores of the leather, leaving the gold unmixed. ■ ■' ' ' ;.f <. , ; Spinning AND Weaving. — The improvements which hftve been made, even within thirty j ears, in these departments, would occupy a large volume. We name them only to suggest that on future occasions we purpose to go 610 SUSPENSION BRIDGE FOK THE OHIO. extensively into the illustration of this, one of the most successful, most won- derful, and most triumphant achievements of our day, in which our own country has utterly out-distanced all other nations, so that England herself can not produce a yard of more than one kind of fabrics, so as at all to com- pete with our own manufactures, without buyinj^ the right to iise American inventions. In more than one kind of goods, she pays a tribute for every yard she produces to one of the distinguished sons of New-England. Labou-saving Maciiinerv. — This may be worthy of a separate title, al- though its practical application may concern some of the arts specifically named. It is, however, an art of itself, to apply the force of wind, water, steam, resented with indu- bitable skin, hair, and bones ; and it is difficult to detect where the skin of one animal has been joined to that of another. To artists so skilled in the manufacture of monsters, the creation of a mermaid would present little diflS- culty ; and though there is not the bodily j 'resentment of one, there is a pic- torial representation, which, instead of realizing the poetical idea of such a being, seems to be a literal copy of a mermaid, manufactured by the junction of the body of an ape to the tail of a fish. There are several other specimens^ which indicate a prevalent taste for monstrosities. jAirERICAN STEAMBOATS ON THE AMAZON HIYER. A LETTER addressed to the Boston Traveller:^ dated) Para, South America,, December 22, 1853, gives an account of the trial tripof Dr. Whitmore's new steamers, designed to navigate the river Amazon. : Some time ago ho took a contract from the Peruvian government, to furnish two or more steam- boats suitable for the navigation of the Amazon, a treaty having been made with Brazil with this end in view. Dr. Whitmore came to New- York, contracted for the boats and machinery, superintended their construction, had them taken to pieces and packed in a sailing vessel and shipped for the mouth of the Amazon ; all at his own hazard. He then secured a sufficient number of competent mechanics to go out with him, to put the steamers together, and set up their machinery, and on the day of the date of the letter, the enter- prise had been so far crowned with success, that the first of these little river boats had made its trip, and appeared off Para, some seventy miles from the mouth of the Amazon. It was a gala day. The city was astir with joyful anticipations ; and the little steamer was received with every demonstration oi satisfaction. She was decked with flags, among which the stars and stripes were conspicuous, and bore a gladsome company, some two hundred persons. THE BENZOLE GAS. 621 THE BENZOLE GAS. The American Gas Company, 3 Broadway, New-York, are now prepared to supply Benzole to order, in any quantity from thirty gallons upward, and to furnish machines of any size, for making their improved Benzole Gas-light. They are also prepared to dispose of the right to use and vend their invention, patented July 13, 1852, for any district, county, or town in the States of New- York and Pennsylvania, and in nineteen other States south and west of New-York. The great principle of this invention, as we have before explained, is the burning of any of the hydro-carbons, such as Benzole or its equivalent, either pure, or in combination with water and any alcoholic liquid, by passing through it a current of humid air or aqueous vapor, however obtained. Any machine that requires humid air or aqueous vapor, can not, therefore, be used for burning Benzole or its equivalent, either pure or mixed with water,' and alcoholic liquid, without the license of the American Gas Company or the other owners of this patent in States not held by the company. No hydro-carbon can be used economically for illuminating purposes with- out the presence of water or moist air. This, Mansfield tested in England by several years' trial, under the patent which we described two months since, and he gave up the problem. It was solved, at last, by the inventor of the principle herein described. Recent experiments have demonstrated that for twenty-five cents, the same amount of light, for the same length of time, may be obtained from a pint of benzole and a pint of alcohol mixed with a pint and a half of water, that can be obtained from two pounds of Judd's patent sperm candles of six to the pound, the price of which is fifty cents a pound ; or, in other words, one hundred cents' worth of their candles. The transportation of this gas through the ordinary gas-pipes is perfectly feasible, and machines with thirty argand burners, each equal to eight sperm candles or thereabouts, may be had at from $50 to $100, according to the finish. There jire various kinds of machinery suited to furnish this light, for which the American Gas Company will receive orders to be furnished by their mechanician and manufacturer. Several houses in New- York and the country round will soon be furnished with this light in all its splendor. Thus, we have proved our own assertions as to the immense importance of this patent, which assertions we made long ago, in private circles, in the face of ridicule sometimes, and always with distrust. The light in the machines of this company is even better than we had anticipated. We add that if any of our subscribers wish for information, or for any interest in this light, as above set forth, we will act for them, and, under or- dmary circumstances, without charge to them. If they wish any service especially laborious, we might tax a ver7j small fee. But we shall be glad to be the instruments for extending the use of this light over the whole country, and thereby do our friends and the public a great service, while we rejoice in the triumph of perseverance and science in the face of much and power- ful opposition. We hope our friends will make known their wishes freely, and without hesitation. VOL. VI. — PART ir. 16 622 CAST-IRON KAILS FOR RAILROADS. CAST-IRON RAILS FOR RAILROADS. We recently noticed the examination by Mr. R. W. Hughes of the ques- tion, " Why can not cast-iron rails be used for railroads ?" We return to the subject again, in order to present the view of it taken by the author : "An elaborate and able report was made by a select committee of the Pennsylvania Legislature, in 1S43, on the propriety of relaying the State railroads with cast-iron rails. This report, together with the facts and argu- ments in our former article, we deem conclusive as to the commercial and practical adoption of cast-iron rails. It is impossible to controvert them with argument, and we feel just as confident that actual experience will confirm the deductions of the report. The rapid destructibleness of wrought-iron rails has been more and more apparent from the day the report was made, up to the present time. This results from two causes : first, from the increased weight of the locomotive ; and secondly, from the great demand for railroad iron. The latter cause in- duces a demand for all material which can be made into railway bars ; and the consequent hurry in which they are made, withdraws from them that special attention which was devoted to their manufacture in earlier days. We therefore repeat our conviction, that cast-iron rails maybe made which v.'ill prove better, in all respects, than most of the English rails we are daily importing. Why have not cast-iron rails been generally introduced ? To this there are several answers, and not one afiects their fitness for this purpose. Since the introduction of railroads, the world has never stood still long enough to think. A railway mania pervades the land, and it has crushed every obstacle which has opposed it. Reflection would have required time, and none of the persons or States which have been engaged in the eager race of internal im- provement, would consent to exercise it, but preferred imitation. Hence, the fact, that the railway system has undergone no positive changes since its first introduction, with the exception of the now universal adoption of cast-iron wheels instead of wrouffht-iron, a matter taken up, as it were, on the way- side, in order to supply the absolute demand for constant repairs resulting from the use of wrought-iron wheels. Secondly. Whose duty was it to introduce cast-iron rails ? That of char- tered companies, in which it was every man's business who had a personal interest in the road, and what is every man's business, is generally regarded as no body's. The construction of roads is always left to the engineer, and suggestions as to the mode of building them would be expected to come from him. But he, like the rest of the world, has had little time for study and reflection, and, deriving a comfortable living from the present plan of railways, would not be apt to originate suggestions where failure would involve him in loss of pro- fessional reputation. Captain Moering, an engineer in the service of Austria, writing upon this subject, says, ' He eagerly sought, in this country, from engineers and others conversant with the subject, information relative to cast-iron rails, and after a deliberate examination of the questions which arose, he was impelled to the conclusion that cast-iron rails had not been rejected from the American rail- tvays in consequence of any defect inherent in that material ;^ but that ' this rejection, or omission, appe«js to have resulted partly from the sur[)rising CAST-IRON RAILS FOR RAILROADS. 623 celerity with which these works were simultaneously urged forward ; partly from the inexperience of many of the engineers, necessarily employed, in consequence of the great demand at the time for men of that profession hav- ing induced a number of imqualified persons to throw themselves into it ; partly from a want of due deliberation consequent upon the rapid progress of the railways, which favored imitation, rather than reflection; partly from the vigor with which rolled-iron rails, then exempt from duty by law, were pushed into use in every quarter of the country by interested parties ; and partly from a long chain of fortuitous circumstances, which conduced to the results we have witnessed, without deciding the merits of the technical questions in- volved. ' If railroads were private entei'prises, we have no doubt cast-iron rails would long since have been brought into use ; for the projector being the owner, upon him alone would fall the failure ; but with chartered companies, each member is unwilling to take the responsibility of suggesting any thing new, for fear of failure. Upon an examination of the report, as well as our references in a former article, it will be seen that the only suggestions heretofore made, and deemed sufficient to render cast-iron rails entirely suitable for railways, were, first, to lay them on continuous wooden sills ; secondly, to increase the weight of the cast-iron over the wrought-iron rail, in the proportion of six to seven ; and, to make assurance doubly sure, as it is expressed, to cast, as suggested by Mr. Morris, a small wrought-iron rod in the top table of the cast-iron rail, so as to keep the parts together in the event of fracture. At first view, this seems a great additional safeguard, and ought to have insured the adoption of cast-iron rails ; but we are assured by one who has paid a great deal of attention to the subject, that the suggestion was imprac- ticable— the rod, upon coming in contact with the melted iron, being twisted by expansion ©ut of line with the cast-iron at many points. Besides, it is questionable whether so small a rod would not itself become so much hard- ened, as to impart but little additional strength to the cast-iron. That the rod would not be kept in line, one time in ten, Avhen merely laid in the mould, he satisfied himself by actual experiment. This may have had its efiect on the recommendation contained in the report we publish. But the other suggestions render the use of cast-iron rails entirely practica- ble ; and we have lately seen a section of cast-iron rails, with a wrought-iron rod cast throughout their centre, a feat which has been rendered practicable by a very simple device, and which enables the road to be so constructed that it is impossible, even in the event of a fracture of one of the rails, for it to get out of place. If, therefore, the rails be laid on continuous wooden bear- ings, the fracture of the rail would only make another joint to it, and nothino- more. There is thus provided, what we believe every practical man will pro- nounce, who will examine it, a far better and more economical material for our railroads than the present wrought-iron rails. We, therefore, in this substitution of cast-iron for wrought-iron rails, pro- pose a protective tariflf, such as no one can reasonably oppose. We say the State, in building her railroads, should use for that purpose her own iron, particularly when she has often to dig it up out of her way to locate the track, of a far better quality than she can import. And while she may not deny to her railroad companies the privilege of using what iron they please, or buying it where they choose, she can simply say, I can not be a partner with you, unless you agree to use cast-iron, after demonstration of its fitness for rails." 62.1: NEW MODE OF APPLYING THE BRAKES. KEW MODE OF APPLYING THE BRAKES. m ■ . ^ The following statement relating to a veiy important matter is from the Boston Traveller: "It appears that on Thursday, by special invitation, a large number of gen- tlemen assembled at the depot of the Boston and Worcester railroad, for the purpose of witnessing experiments with a new rail-car brake operator. The improvement consists in the application of a powerful spring to the work of turning the brakes, instead of by hand as heretofore. The spring is con- tained in a square box at the top of the car, from which a shaft runs down and connects with the brake beneath the car. A wire chain runs along the top of all the cars, and connects with every box, so that the engineer, by pulling the end of the wire, can remove the check from every spring at the same instant, allowing the springs to operate and stop the train. The springs have to be wound up with a few turns of a lever before erery operation, but this is but the work of a moment. The train consisted of five cars, and was accompanied by an extra engine^ On the way out, the engineer applied the brakes twice, in both cases with success. At Cambridge-crossing, the company, among whom were many eminent gentlemen, left the cars, and took places at the side of the road, where the experiment could be witnessed with the greatest facility. The engine and cars then went up to the Brighton station for the purpose of get- ting sufficient headway, and came thundering back again at the rate of be- tween thirty -five and forty miles an hour ; owing to the fact that the engineer had neglected to make a slight rearrangement suitable to the reversed dh-ec- tion of the train, the brakes did not operate, and the train passed on half a mile toward the city before it could be stopped by the application of the brakes in the ordinary way. This only served as a contrast to the second experiment, in which, after again attaining a tremendous headway by approaching from a distance, the train rushed toward the crossing ; at a signal from the flag of Mr. Twitchell, the superintendent, who stood by the roadside, the engineer sounded his whistle and pulled the break-wire. Numerous gentlemen were holding their watches, and some counted but eight seconds, and others but nine seconds between the giving of the signal by Mr. Twitchell, and the complete stoppage of the train ; the train, even at the speed of thirty-five miles an hour, going only eight feet more than its own length before coming to a stand-still. A third experiment was then tried, in which the rear car was suddenly dis- connected from the train by raising the coupling and inclosing the wire above. The brakeman on the last car set the spring in motion, and stopped the car 80 suddenly as almost to throw off several operators who were standing on its platform, while the train passed ahead. The wire-chain is coupled be- tween every car, but if a car should accidentally break loose from the rear, the jerk upon the wire would operate the brakes without further intervention, and stop all the cars. These operator do not interfere with the ordinary mode of applying brakes, as either mode can be worked independently of the other. Such an arrangement as this, working as well as it did to-day, would have given the means of preventing such an accident as that at Norwalk last summer, even when the train had come within its own length of the draw, and its successful application must be the means of preventing many similar accidents in the future. There is no disagreeable jerking where a whole train is thus stopped, although there might be in the case of a single car. FAMILY MARKETING. 625 FAMILY MARKETING The following table gives the retail prices of the principal articles of farm produce in the city of New-York, on Wednesday, March 15 : Hind quarters, per lb 10 a — Fore quarters, per Ih. Sj^a — Porter-house steak?, per lb 1<5 a — Sirloin steaks, per lb.. 14 a — Rump steaks, per lb IS^a — Roast pieces, each 10 a 14 Corned, per lb 9 a \^}i Tongues, each 75 a — Mutton car., per lb 9 o — Mutton,perlb 10 a 12 Carcases 8 00 a — At retail, per lb 11 a 12^ Hams, smoked, per lb 12^(1 14 Shoulders, do., per lb 10 a 11 Sides, do., per lb 11 o 12>^ Pickled, per lb 10 a 11 Sausages, per lb 12>^a — Head-cheese, per lb 12>]^a — Pigs, roasting, each 1 50 a2 50 Carcases, per lb 8 a 10 Fore quarters, per lb 10 a — Hind quarters, per lb 12>^o — •Cutlets, roasts, per lb 16}^a — VENISON, Saddles, per lb 15 a 18 Fore quarters, per lb 4 a 7 Retail, per lb l&%a — Turkeys, per lb 13 a 15 Rhode -Island do., per lb 15 a 18J Oeese, per lb 11 a 13 Ducks, (tame,) per pair 1 25 a2 25 Chicksns, per lb , 14 a 15 Fowls, per pair 1 00 al 75 Guinfa, per pair 62Xa 87X Pigeon squabs, per doz. 2 25 a3 00 Wild pigeons, per doz 1 00 al 50 BIRDS. Wild turkeys, each 1 50 fl3 00 Ducks, canvas backs, per pair. 1 00 al 50 Ducks, gray and teal, each 25 a Zl}4 Widgeon ducks, per pair 62>^a 87^^ Brant, each 75 a — Wild geese, each 1 00 al 25 Prairie hens, per pair 1 00 ol 25 Mallard duck, per pair 100 a — Black duck. Per pair 62Xt ^1% Red-head duck, per pair 1 00 al 25 Capons, per lb 16 a ISJi Bucks county, per pair 1 (tO a2 00 Broad bills, per pair 50 a 62)^ Rabbits, each ., 25 a 31^ Squirrels, each 12;^a 18% Hares, per pair 75 a 87>^ HOUSEHOLD PRODCCTS. Eggs by barrel, per doz \%%a — By retail, 7 for 1~Xa — •Orange county butter, per lb 28 a 30 Delaware county butter, per lb... 25 a Ch^eese, in bo.\es, per lb 10 a By the pound, per lb 11 a Pine-apple cheese, each 1 13^a Sap sago cheese, per lb 25 a Lard, by lub, per lb ll)^ Smelt, per lb •••• 10 o — Codfish, per lb 6 a — Eels, per lb 12 a — Flounders, per lb. 6 a — Savannah shad, each 75 o 1 00 Salt mackerel, per lb 8 a 18% Salt shad, per lb 8 a 18^ Haddock, per lb 6 a — Frost fish, per lb 6 a — Sunfish, per lb •> ^a 1 00 Crabs, per doz 25 a — VEGETABLES AND FRUIT. Apples, per bbl 4 50 a 5 00 Apples, per half peck 50 a 75 -Apples, dried, per lb 6 a — Apple sauce, shakers, in pails, tvro gals 100 a — Pears, dried, per lb 9 a — Peaches, dried, per lb 12J^a — Turnips, Russia, per basket 87j^a — Beets, per basket 50 a 62^ Carrots and parsnips, per basket.. 75 a — Onions, white, per bushel 1 12>!S'o 1 25 Onions, red, per bushel 62^a — Cabbage, wholesale, per 100 5 00 alO 00 Cabbage, retail, each 12>^a 15 Lettuce, per head 6 a 8 Celery, per bunch 12j^a 15 Spinnacb, per half peck 25 « Pumpkins, each 62^0 1 OO Beans, Lima, shelled, dry, per bus. 7 00 a — Tomatoes, quart cans, per dozen . 2 50 a — MISCELLANEOUS. Bologna sausage, per lb 25 a — Beef tongues, each 68%,a 7S Tripe, per lb « " ~ Tripe, pickled, per lb iss/" — Maple sugar, cakes, per lb l°-4<* 626 editors' jottings, etc. SHOE BUSINESS. The following statements illustrate the benefit of a variety of pursuits, aud especially of mechanic trades : A Busy and Growing Place. — The population of Milford, in Mass., at present exceeds VOOO. The number of buildings erected last year was 78, valued at $173,200. The number of boot manufactories is 40, which turns out 1,450,198 pairs. Their value in 1853 was $2,594,346. Number of firms engaged in mercantile business last year, 46, the amount of whose business was §1, 050,800. Amount of woollen manufactures, &c., $285,000. Total business, $4,103,346. The Legislature has just passed a bill to establish a police court in Milford, and the judge's salary is to be $300 — not a very tempting inducement; yet, it is said there are several anxious competitors for the appointment. The Shoe Business in Haverhill. — The Haverhill Banner says there are more than two hundred difterent kinds of shoes manufactured in that town, from the brogau to the finest kind of ladies shoes, the sales some days amounting to from seventy to eighty thousand dollars. It is estimated that there are at least five million pairs manufactured annually, the shoe business of the place being only second to that of Lynn, the great shoe-mart of tbe country." SOFTENING HORN. *' Can horn be so softened as to be moulded into any required shape, or pressed into moulds ? And can it be made white, or is white horn to be pur- chased ?" — Querist. Horn may be softened by a degree of heat not exceeding melted lead, and may afterwards be moulded into any required shape. The horn handles of knives, razors, (fee, are now commonly raad3 by moulding. The softened horn is first pressed into a mould or die, which is then inclosed in a nut- cracker sort of clamp, and the die, clamp, and horn immersed in boiling water for a few minutes, after which the clamp is screwed as tight as possible, by means of a screw attached to the end opposite the joint. In about twenty minutes, the horn is taken out and finished. It is commonly dyed of various colors, and may also, we presume, be blackened, though we do not recollect to have seen any articles of white horn. Ivory is usually whitened by boil- ing it in pearl-ashes and water ; and perhaps horn may be so also. — Me- chanids' Magazine. NOTICES. American Association for the Advancement of Science. — The next meet- ing of this Association opens at Washington on Wednesday, the 26th of April, and non on the 30th, as stated in the May number of the American Journal of Science. — Eds. Am. Jour. Sci. Oculist. — Dr. Koehrig, now employed in the foreign department of the Astor Library, announces himself as " oculist and special physician for amauro- \ sis, even in cases of complete blindness." lie is a gentleman in manners, of most extensive learning, is familiar with the theory and practice of Eastern and Eu- ropean physicians, among whom lie has passed several years. lie can not fail to receive a liberal patronage. His rooms are 887 Fourth street. editors' JOTl'INGS, ETC. 627 EDITORS' JOTTINGS AND MECHANICAL RECORD. The StTGAR Manufacture. — The following interesting account of the first attempt to make sugar in Louisiana is from the report of the United States Patent Office for 1847: Judge Rost, in his address before the Mechanical and Agricultural Association of Louisiana, gives an interesting description of the iirst attempt to make sugar in Louisiana, which shows from how small beginnings the great crop now raised of this article has proceeded. He says: " How is it with the sugar-cane in Louisiana? It was introduced here at an early day from the "West Indies, and cultivated to a small extent at Terre aux Boeufs, and in the neighborhood of New-Orleans. No body at first imagined that sugar could be made of it. The juice was boiled into syrup, which sold at extravagant prices. In 1796, Mr. Bore, residing a few miles above New-Orleans, a man reputed for his daring and his energy, formed the desperate resolve of making sugar. He increased his cultivation, put up the necessary buildings and machinery, and procured a sugar-maker from the West Indies. The day ap- pointed for the experiment was come, and the operation was under way. The inhabitants of New-Orleans and the coast had assembled there in great num- bers ; but they remained outside of the building, at a respectable distance from the sugar-maker, whom they looked upon as a sort of magician. Tlie first strike came, and he said nothing; this they thought tatal, but still they remained fixed to the spot. The second strike was out ; the sugar-maker carefully stirred the first, and then, advancing toward the assembled crowd, told them with all the gra- vity of his craft, 'Gentlemen, it grains.' ' It grains!' was repeated by all. They all rushed in to see the wonder; and, when convinced of the facts, scattered in all directions, greeting every body they met witli, 'It grains!' And from the Balize to the Dubuque, from the Wabasl) to the Yellow Stone, the great, the all- absorbing news of the colony was, that the juice of the cane had grained in Lower Louisiana. It did grain ; it has continued to grain ; it grained the last season at the rate of 215,000,000 pounds ; and, if no untoward action of the government prevents it, in ten years it will grain to the extent of more than double the quantity." Talbot's Eock-boreh. — This machine is, in efi:eet, a huge seventeen-feet auger, slowly turning at the rate of one revolution per hour, and advancing at the same time from four to eight inches per hour, according to the solidity of the rock perforated. The common auger, as every one knows, is fitted with two fixed cutters, vertical to its centre, each cutting its way spirally into the wood. The cutters of this auger, four in number, are likewise fitted vertically to the centre, and cut their way spirally into the rock, with the combined revo- lution and advance of the machine. The only difl:erence is in the construction of the cutters, which we shall presently attempt to explain. The principal parts of the machine are as follows : A carriage of massive iron resting on ways, and pushed forward at the rate above named, by means of a screw, turned by a simple contrivance similar to that which propels the carriage of a saw-mill, which is readily graduated to produce any desired speed, from two to twelve inches per hoar. Upon this carriage rests all the machinery, en- gine included, and its total weight of 150,000 lbs. affords a sufficiently steady basis of operations to prevent the slightest perceptible tremor. 2. A great face-plate like that of a lathe, circular and vertical, resting and revolving on a hollow shaft large enough to admit the play of a horizontal beam, pistoa-like, througli its cavity. 3. Four sectors, (as if a wheel were divided into quarters,) with their appxes hinged upon the face of the plate in such positions, equidistant, as to bring their segments of circumference at right angles to each other, meeting at the centre of the plate. The horizontal beam above mentioned connects by an arm with each of these segments, at tlieir corners, which meet at the centre of the plate ; and, in playing back and forth, causes each to vibrate in a segment of a circle which passes through half the diameter of the tunnel, the 628 editors' jottixgs, etc. four meeting at the centre. 4. The circumfereuce of each sector is armed with three small wheels having teeth, not unlike circular saws, set ohliquely, so as to strike tlie face of the rock in the same direction as a stone-cutter's chisel, and to act upon it in substantially the same manner, as they are rolled upon it back and forth by the vibratory swinging of the sectors. Each cutter in succession thus steadily carves away its proper thickness of rock, as it swings back and forth from the centre to the circumference of the tunnel, urged against the rock by the slow advance of the carriage, and borne around by the revolution of the face-plate. The thickness of the shaving carved away by each cutter, varies from one to two inches, according to the hardness of the rock. Four cutters, passing around once in an hour, and each cutting one and a half inches deep, make, of course, a progress of six inches per hour, which is the rate now made at Harlem. It is said that, after allowing for all necessary in- terruptions, the machine may be run steadily for twenty hours out of twenty- four, making a progress of ten feet per day. Sixty horse-power of steam, two engineers, and two men to shovel out the broken rock, comprehend the expense of working the machine at this rate; to which the expense of keeping up the cutting-wheels is the only additional item of importance which seems necessary to be added. PuBLiOATiONs DELATED BT FiRE. — A disastrous fire broke out in No. 8 Spruce street, New-York, on the night of the 4th of March, destroying Nos. 8, 10, 12, 14, and 16. Amongst the publishing offices destroyed, were The Independent, by J. H. Ladd; Ladies' Wreath^ by Burdick, Reid & Co.; Christian Diadem^ by Z. P. Hatch; and the Poimlar Educator^ the Historical Educator, CasseWs Natural History, and the Magasin Fittore^que, by Alexander Montgomery. These parties have all sutfered more or less by the fire, and the works of some of them will be delayed in consequence. But from the business character and energy which have distinguished them heretofore, we may expect that the in- terruption will only be temporary. The public may soon expect to see these several works appearing with their accustomed promptness, while our readers, like ourselves, will sincerely sympathize with their unfortunate publishers in the severe calamity which has befallen them. How TO MEND Broken China or Glass-ware. — Mrs. William Shelton, of Frankford, Pa., sends us the following recipe for mending broken china or glass- ware : we do not know that the discovery is original with Mrs. S., but she has long used it with invariable t-uccess. Take unslaked lime, made fine by pound- ing or grinding, which mix with the white of an egg to the consistence of starch or paint; thoi'ouglily cleanse and dry the edges to be united, then apply the mixture to the parts to be cemented, place them together firmljf, and let them become perfectly dry. Articles thus mended can be handled or washed without injury. Ammonia in Rain-water. — From experiments by Mons. Boussingault, Lower Rhine, it appears that the rain of the country contains less ammonia than the rain of the city, and that it is more abundant at the beginning than at the end of a shower. He has also found that dew contains ammonia. The proportions, by several trials, were six milligrams to the litre. On the 14th and 16th of November, a thick mist prevailed, so rich in ammonia tliat the water had an alkaline reaction. A litre of the water contained about two decigrams of car- bonate of ammonia. Durability of Wood. — The piles under the London bridge have been driven 500 years, and on examining them in 1846, they were found to be little decayed. Old Savay Place, in the city of London, was built 650 years ago, and the wooden piles, consisting of oak, elm, beech, and chestnut, were found upon recent ex- amination to be perfectly sound. Of the durability of timber in a wet state, the ]Mles of a bridge built by the Emperor Trajan, over the Danube, aftbrd a striking example. One of these piles was taken up and found to be petrified to the depth of three fourths of an inch ; but the rest of the wood was not difier- ent from its former state, though it had l>een driven 1600 years. EDITOKS' JOTTINGS, ETC. 629 The Umbrella Trade. — A recent visit to the United States Umbrella Manu- factory, 292 Pearl-street, owned by Mr. James Woods, impressed us with the vast extent of this branch of American industry, which, within a few years, has more than quadrupled. The establishment of Mr. Woods is one of the largest in the country, and his wares, from their deserved popularity for beauty and durability, find their way to every part of our country. Mr. Woods purchases his own materials himself, and gives his personal oversight to their manufacture into umbrellas. His well-known character for integrity and uprightness fully warrants us in commending his establishment to the public, as one where they will find a good article at a fair price ; and where, too, any statement made by the salesman can be relied upon with the most implicit confidence. Dress-makees' and Milliners' Guide. — A work of the foregoing title, with several numbers of which we have been favored, is published by S. T. Taylor, 307 Broadway, at $4= per annum. It contains beautiful and accurate fashion- plates, besides patterns cut out of paper, which accompany each number. Our "gude wife" says that no family should be without it, and that it is worth triple its subscription price to ladies who have families, and who are at all tasty about their dress. The high estimation in which she holds the work, warrants us in recommending it to all our readers as indispensable to family economy. Ladies' National Magazine. — Mr. T. B. Peterson, 102 Chestnut street, Philadelphia, publishes a magazine with the above title devoted to the interest of the ladies, which is really a meritorious work. It is only $2 per annum, and is a richly-embellished periodical, filled with choice reading matter, adapted to the taste and gratification of those for Avhom it is particularly intended. Mr. Peterson adds a premium of a rich collection of engravings to all new subscribers. Godey's Lady's Book. — Age seems to impart vigor and beauty to this pioneer in a pure and eminently useful periodical literature. Godey, for March, and for all the months of the year, is entertaining and sprightly, and embellished to a degree that defies competition, and almost challenges credulity. Published by Louis A. Godey, 107 Chestnut street, Philadelphia, at $3 per annum. Arthur's Home Magazine. — Our friend Arthur, on whose reputation the sun never sets, makes a selection from the columns of his Gazette, which he imposes into a monthly, with the above title. The idea is a good one, and enables him to give to the reader a very large amount of literary matter at a comparatively low rate— $2 per annum. A few handsome steel engravings, added to the nu- merous wood-cuts with wliich the work abounds, give it a place beside the most respectable periodicals of the day, and must render it a very acceptable monthly visitor. Published by T. S. Arthur & Co., 107 Walnut street, Philadelphia. Improved Hakrow. — W. B. & G. M. Kamsay, of South Strabane, Pa., has taken measures to secure a patent upon an improved harrow, the nature of which consists in constructing a harrow of three separate parts or squares, so arranged that one of their diagonal lines will run parallel to the line of travel, and the other transversely thereto, securing a greater breadth of sweep than'a harrow composed and jointed, as is common in these implements. Coal for Burning Brick. — Eecent experiments made with Cumberland and anthracite coal in the burning of brick, have shown that this fuel is peculiarly adapted for this purpose, and that it can be used advantageously and economi- cally, as compared with pine wood. Three several experiments were made in Baltimore and Philadelphia by persons engaged in the manufacture of bricks, and the results were the saving of three days' time in the burning of such kiln, and one dollar and ten cents per thousand on each thousand burned. United States Stock. — Taking the last census as the basis of calculation, there are at this time about six hundred millions dollars' worth of live stock in the United States. Their value exceeds that of all the manufacturing estab- lishments in the country, and also exceeds the capital employed in commerce, botb inland and foreign. 630 editors' JOITINGS, ETC. The Patent Extension Bit, made by Mr. C. L. Barnes, of this city, is an article that will be appreciated by a large class of our mechanics. A set of three sim- ple bits will perform all that thirty-oue ordinary bits of one sixteenth of an inch sizes can be made to do, beside cutting any size between, from a quarter of an inch to two inches and one eighth diameter. See advertisement. Meneei.ys' Bells. — The bells from the extensive e-itablishment of Messrs. A. Meneely's Sons, West Troy, N. Y., received at the "World's Fair, recently held in the city of New- York, the highest premium or 07ili/ silver medal awarded for bells. Their church, factory, steamboat, school-house, and plantation bell^, as "well as their chimes, were adjudged by the commitiee to be " the hest in fullness and richness of tone, clearness of vibration, and workmanship" of any on exhibition. The Messrs. iMeiieely attach the more importance to the decision, from the fact that the bell-founders of Europe were represented at the Crystal Palace, as well as those from the United States. Electric Weaving-machine. — The Commerce Sericole, a French paper, gives an account of a remarkable invention, by which it is proposed to utilize the electric current in the process of "weaving. It remarks that the Jaquard loom, although an admirable invention, is not without certain difficulties and defects. Thus, for each passage of the shuttle there must be a piece of card-board of cer- tain breadth, pierced with holes arranged so as to correspond with the design. To direct the electricity, a series of points is arranged in a line like the teeth of a comb, each point communicating with an electro-magnet. The weaver will only have to pass underneath these points the design, traced in varnish on a cylinder or on a metallic leaf, in communication with the bsttery. The current "will pass only where the varnish is wanting, and it will be the corresponding threads only which will remain suspended, and which by that means will repro- duce the design as it came from the hands of the artist. It is estimated that this new mode will insure a saving in the most complicated designs of nearly three fourths of the expense, and in others of at least one half. The inventor of this method is Signor Bonelli, the General-Director of the Sardinian telegraph. In the Jaquard loom, the figures are produced by a move- ment on a pedal operated by the weaver himself, instead of employing children, as in the old way, to draw the threads under the loom. This improved method, however, is not without defects. For instance, with the passage of every thread, a cartoon of a certain size is necessary, pierced with holes, arranged so as to cor- respond with the design. But these operations are expensive, and the machines are very liable to get out of order. They are also very noisy, and occupy much room. All these difficulties are prevented by the application of electricity. It avoids the use of complicated mechanism, of cartoons, and in foct, of machinery almost altogether. The threads are raised by a pedal, as with the present arrangement, and by means of a fine copper wire, are subjected to a current of electricity, •which does the work at once. The necessary steps to procure a patent for this invention in Europe and the United States have been commenced, and as soon as they are completed, the electrical loom will be exhibited to the public at Turin. IIats. — A good hat not only promotes the comfort, but also the personal ap- pearance of its wearer. This being the case, it becomes a matter of some mo- ment to know where a good article can he found. Beebe & Co., 156 Broadway, have an established reputation for furnishing the most be.'.utiful, durable, and the cheapest hat manufactured in New-York. "We have used their hats for a long time, and only add our testimony to that of many thousands of others, in aAvarding them the foregoing unqualified commendation. New "WnEELBAUROW. — An Englishman has invented a new "wheelbarrow. The wheel is placed under, and is sunk into the bottom, so that there is less oscillation. By means of this barrow, it is stated that twice the usual weight can be wheeled. EDITOES' JOTTINGS, ETC. 631 Bending Timber.— An exhibition and trial of the model machine of the Ship- timber Bendmg Company, took place lately, at the office of the Company, in Irinity liuikling, and was witnessed by a considerable number of ship-builders and other persons interested. Experiments were made with pieces of wood of various sizes, mostly of live oak, which were easily bent in any desired curve, without steaming. The leading principle in the process consists in the applica- tion of an "end pressure" to the timber, at the same time that it is compressed and turned, thereby destroying the capillary tubes by forcing them into each other. The model employed was one twelfth of the size of the working ma- chine. It is alleged that there is no longer a necessity for searching the forests lor crooked sticks suitable for ship-building, as all timber, under the new process, IS equally serviceal)le; and it is claimed that the bent timber is stronger, and less liable to defect than the crooked and cross-grained pieces ordinarily selected. Cabinet-makers can also be furnished with materials suitable for their purposes. A thick piece of black walnut was shown at the office, which has been bent in the forin of an ellipsis, the two ends meeting. Mahogany, and other woods equally brittle, are said to bend with the same ease. So far as we observed, the spectators were well satisfied with the result of the trial. Mr. Jarvis, timber inspector and measurer at the United States Navy Yard, Gosport, expresses the opinion that the whole frame of a ship, except perhaps the floor-timbers, will ultimately be bent m this way.— iVeio- York Journal of Commerce. Impoktant Means of Lubrication.— We are informed by the London Mining Journal that Mr. John Flick, of Bolton, has patented a new plan of lubricating revolving-shafts, axles, &c. At or near the centre of the step of bearing, and at about right angles to the axis, a groove is formed both in the upper and lower portions of it, thus extending all round the journal. The lower part of this groove forms a receptacle for the lubricating fluid, and there is another small horizontal groove formed in the step, parallel with the axis of the shaft. A metal ring is placed loosely on the shaft, and is carried round with it by means of the friction of the surfaces ; the lower part of this dips into the fluid, and is constantly passed to the upper part of the shaft, carrying supplies of the fluid, which becomes attached to its surface. Potato-Planter.— Alexander Anderson, of Markham, C. W., has invented an improved potato-planter. His machine has an endless apron at the bottom ot a hopper, which is provided with a series of apertu'-es, which receive the potatoes and carry them to the discharge spout, through which they fall into the turrow at equal distances. These apertures also convey those potatoes which are too large for seed, to a knife at the bottom of the hopper, by which they are cut into pieces of suitable size. The inventor has applied for a patent. State Agricultural School and Farm.- A meeting of the Maryland State Agricultural Society was held recently at the rooms of the Society, in the Ame- rican Building, which was called to order by .J. Howard McHenry, Esq.; C. B. Calrert, Esq., President of the Society, occupied the chair. The Committee appointed at the last quarterly meeting of the Society, to whom was referred the duty of preparing a plan for the establishment of an agricultural school and tarm, submitted their report, which was read. After a few remarks from Hugh Celston, Esq., the charter of incorporation was read, when a supplement was presented, granting greater power to the Society, and providing for the purchase and turnishing of an experimental farm, and providing for its stock to be divided into one thousand shares, at the rate of one hundred dollars per share. Ihe President thought the charter was a very liberal one, but some action was necessary by the Legislature. When the stock was sold to persons outside ot the Society, it might be voted away by the by-laws of the Society, and it was necessary to prevent that to have it controlled by a majority of the stock- holders. That course would throw a guard round it, and many gentlemen, not members of the Society, could purchase in the stock of the farm without any tear whatever. No particular form of supplement to the charter was fixed upon, but it was determined to apply to the Legislature for an extension of the powers of the incorporation. 632 editors' jottings, etc. The Largest Engine. — Messrs. Stillman & Allen, of the Novelty AVorks, of New- York City, are now constructing the largest engine that was ever built in this or any other countr}'. The diameter of the cylinder is 105 inches, and the length of stroke 12 feet. It is designed for the Bay State Company's new Fall River boat, which is to run in connection with the Fall River and Boston rail- road. Spider ARcniTEOT. — The nest of a tarantula (spider) has been found in California of the most singular construction. It is about three inches in length, by two in diameter, built of adobes, the walls being nearly half an inch thick. Inside is a projection, which nearly divides into apartments, about an inch in diameter. The inside is lined with a white, downy substance, not unlike velvet, and presents one of the cleanest and most tidy little households imaginable. But the most curious part of it is a door, which fits into an aperture and closes it liermetically. The door is secured by a hinge, formed of the same fibrous substance as the lin- ing of the house, upon which it swings with freedom. The nest is occupied by a dozen little tarantulas, which seem to subsist upon a yellow secreted substance that appears upon the walls of the front apartment. The arrangement of the door for the protection of the little inmates indicates great instinctive architec- tural knowledge. It is the intention of the finder to forward this curiosity to the Smithsonian Institute at Washington. The Springfield, Mount Vernon, and Pittsburgh Railway. — From Spring- field to Delaware, forty-eight miles, the grading, masonry, and bridging is nearly completed, and will be entirely done by the 10th or 15th of October. The ties, iron rails, spikes, and chairs are all in readiness. The track-laying was com- menced at Springfield, and has progressed fifteen miles, and will be completed to Marysville (32 miles) in 40 or 50 days. The track-laying was commenced at Delaware the present week, and will be completed west to Marysville in from 40 to 50 days. From Delaware eastward to the intersection with the Ohio and Pennsylvania Railroads, 54 miles, the road was let last winter for all the work and mate- rials, excepting the iron rails, and chairs, and the work was commenced in the spring, and has been prosecuted vigorously. It is in the hands of as good con- tractors as any known in the AVestern country, and it is not doubted but that the grading, masonry, and bridging, will be ready for the superstructure as early as Aftril or May, so that this part of the road may be brought into use in the summer or fall of 1854. The Panama Railroad — The whole length of this road from Aspinwall on the Atlantic side, to Panama on the Pacific side, is 49 miles. It crosses an eleva- tion of 276 feet above high tide at Aspinwall, which will be graded down to 250 feet. The general direction and course of the road from Aspinwall to Panama, is from north-west to south-east, a direction hardly anticipated by those acquainted with the topographical peculiarities of that region. The gauge of this road is five feet, and the sharpest curve one of fifteen degrees. The iron is brought from Wales, and is what is called the heavy W rail, but some T rail will be used. It strikes the Chagres river about seven and a half miles from Aspinwall, and follows the general course of the river to three miles above Gor- gona, where it leaves the river, and continues in a south-east direction to the height of land between the two oceans, in the direction toward Panama. It crosses the Chagres river at Barbacoas, the present terminus of the road, where a substantial bridge, 624 feet long, with three piers, is now erecting, the timber and wood-work of which is constructed at Darien, Ga. There will be no grade on the road over the 50 feet to the mile, except for one mile, where it is 70 feet. PoRT-MONNAiES, &c. — We Doticc that our friends, Messrs. Zurn and Rnntfie, 14 John street, of whom we made mention lately, in our account of the Crystal Palace, have received a premium for the goods they exhibited in the Crystal Palace. This agrees with our opinion of tlieir merits, as before stated. They are excellent workmen, and very courteous and obliging gentlemen. Some of our New- York acquaintances do not sufficiently appreciate either of these traits, judging from the exhibition which they make. editors' jottings, etc. 63 Flying almost. — A curious spectacle (says the Paris Pays) was witnessed in the great avenue of the Champs Elysees the day before yesterday. A well- dressed person appeared, with a great number of bladders, each nearly filled with pure hydrogen gas, covered with a net-work of silk, and attached to his body by means of a strap fastened to a belt beneath his arms. The bladders possessed a sufficient ascensional force to diminish the weight of the man by three fourths, without lifting him from the ground. Thus lightened, he was able to take leaps of five or six yards at a time with extraordinary rapidity. After descending the great avenue from the quartier Beaujon to near the Palace de I'Industrie, he returned in the way he came. A vast crowd followed him, and seemed astounded at his feat. Improvement Claimed. — Mr. "W. Rice, of Boston, Lincolnshire, has patented an invention which will tend greatly to decrease the labor of draught-horses. It consists of a spring-link, formed of steel or india-rubber, attached to the traces, hame-chains, or any part of the harness, so that, instead of a horse taking a dead pull at starting, and frequently coming down, the load is gradually admitted to the shoulder. New Coal Fiklds. — Professor C. T. Jackson, of Boston, has been lately en- gaged in an exploration of some new coal-fields at Deep River, N". C, about forty miles from Fayetteville, and reports that there is a rich deposit of coal there well worth working. Obstructing the Sidewalks. — Teamsters in most of our cities need informa- tion on the rights of foo1|passengers. It often happens that a teamster, wishing to unload his team, will back it across the sidewalk to the door of a store, with- out any regard to the convenience of pedestrians. In the police court this morn- ing, James A. Douglass, charged with obstructing the sidewalk in Atkinson street, in this manner, was fined $5 and costs. — Boston Paper. Crystal Palace. — Circumstances have compelled us to omit, for this month, any account of this great show. But it remains unchanged in most of its de- partments, and has received large additions in others, many of which are of the highest order of merit. "With the return of warm weather, the number of visitors will no doubt be much increased. Piano-Fortes. — It is not generally understood that the pianos manufactured by Messrs. Grovesteen & Truslow have a peculiarity that no others possess. Its base or bottom-board is peculiarly constructed. The makers have a patent. It can neither settle nor spring, while it is light, being partly hollow. It consists of several pieces ; the principal ones being the upper and lower boards, supported by an arch which is itself supported above and below in different places. For tone or beauty of finish, nothing of the kind excels them. The juries at the Crystal Palace awarded three prize medals to these gentlemen for the best piano-fortes on exhibition. The American Institute also awarded them prize medals for five years in succession. The New- York State Poultrt Society have chosen the following officers for the ensuing year : President — D. S. Heffron, of Utica. Vice-Presidents — Francis Rotch, Butternuts ; M. Vassar, Poughkeepsie ; Lewis F. Allen, Black Rock. Corresponding Secretary — R. C. McCormick, jr., Woodhaven, L. I. Recording Secretary and Treasurer — R. U. Sherman, Utica. Managers — Samuel T. Tabor, Duchess; Thos. W. Ludlow, jr., Yonkers ; Samuel Thorns, New- York City; 0. W. Godard, Albany; A. P. Hammond, Westport, Essex county; W. H. Southwick, New-Baltimore ; Samuel S. Brenian, Hampton, Washington county; George St. George, New- York Mills, Oneida co. ; A. A. Hudson, Syracuse; R. H. Van Rensselaer, Otsego county; F. W. Collins, Ontario county ; Isaac E. Haviland, L. I. ; Abner Baker, Rochester ; William Walsh, Bethlehem, Albany county ; John H. Cole, Columbia county ; D. W. C. Van Slyck, Warner county ; J. Wyman Jones, Utica ; N. S. Smith, BuflTalo ; Curtis Moses, Syracuse ; Thos. Gould, Cayuga county. 634 NEW BOOKS. NEW BOOKS. Four Tears i>j the Government Exi'louin-g Expedition, Commanded by Capt. Charles Wilkes ; a Narrative of a Cruise to the Island of Madeira, Cape Verd Islands, Brazil, Coast of Patagonia, Chili, Peru, Paumato Group, Society Islands, Navigator Group, Australia, Antarctic Ocean, Friendly Islands, Fejee Group, SandwicU Islands, North-west Coast of America, Oregon, California, East Indies, St. Helena, superficial area excooding 63,000 ■square miles. Toward the western limits of this field, the strata become more nearly horizontal, as already suggested, and the coal is more bituminous. I'hus m the eastern sections, near Pottsville for example, it contains only some 10 or 12 per cent, of bitumen, while 05i the Monongahela and Ohio, it contains 40 per cent. There are three well-marked divisions in the anthracite coal fields of Penn- sylvania, known as the South anthracite region, the Middle, and the North or the Wyoming coal-field. The South anthracite region extends from its ■eastern extremity near the Lehigh, to its western terminus near the Susque- hannah, a distance of about 15 miles. Its greatest breadth is about six miles. The Middle region extends from the Lehigh to the Susquohannah, about 50 miles. The Northern from the head-waters of Lackawanna Creek to Sbickshinn}-, on the north branch of the Susquehannah, a distance of more than 60 milej-. The Southern district includes the Lehigh, Tamaqua, Tuscarora, Schuyl- kill Valley, Pottsville, Minersville, Swatara, and the Lykens' Valley, and Dauphin ; the last two being the North and South forks of its Western extension. The Middle includes Sharaokin, Mahany, Girardsville, and Quaquake coal districts, with several contiguous basins. The North contains the Shickshinny, Wilkcsharre, Newport, Pittston, Lackawanna, and Carbondale districts. These sections are separated by various rocks, namely, a conglomerate of white quartz pebbles, red slate, sandstone strata, &c. The discovery of these coal-fields has given an immense value to these COAL-FIELDS — PENNSYLVANIA MINES. 689 wild, precipitous mountains and to the more level tracts beyond them. Much, of this land had no market %'alue, in the proper sense of the term, before the discovery and raining of the coal, and none, or next to none, of any sort. But estimating the value of the coal buried beneath them at 25 cents per ton, the value of the land in the Schuylkill basin, for example, one of the richest in the State, will be worth twenty or thirty thousand dollars. A single vein, as we are informed by Mr. Smith, in the Mine-Hill region, " has returned an annual rental of over 162,000," to its proprietors. The Mining Register (Pottsville) considers an acre of coal-land worth |1 8,000. But not only is the value of these lands much better appreciated now than formerly, but the increase of railroads and other facihties is essentially adding value to them every year. In fact, there is no coal-field that will not pay for the construction of a railroad of considerable length, provided its terminus is practically at or near a good market. Before we proceed to describe other and more westerly sections, it will no doubt interest our readers to give them a rather amusing account of the dis- covery and early mining operations in the Lehigh district, which we find in the volume repeatedly referred to in this and a former number, the " Off-hand Sketches," published by Mr. Smith of Philadelphia, recently described among our " New Books." DISCOVEKY OF ANTURACITE GOAL. The discovery of coal in the Lehigh district is said to have been purely :iccidental. There had been legends of long standing, supposed to have emanated from the Indians, that coal abounded in this section of Pennsyl- vania ; and among some of the credulous German farmers in Lehigh, Berks, Lancaster, (fee, one is occasionally reminded of them, and grave intimations thrown out that coal is reposing in "certain places" beneath the luxuriant ;5oil of those countit'S. Such traditionary reports prevailed for a long time among the early settlers of the territory now comprising the several counties of the anthracite regions; and if similar ones in the counties above named should ever be realized in the same happy manner, all will unite in admira- tion of the German stoicism with which they are still maintained by the •'older inhabitants." The story of its discovery near Mauch Chunk, in the present county of Carbon, is doubtless already familiar to many. Neverthe- less, it is so curious and romantic in itself, and is fraught with such miraculous results upon the physical and mental condition of mankind, that we can not omit it here. The account was given by the late Dr. James, of Philadelphia, who, in the year 1804, in company with Anthony Morris, Esq., of the same city, visited some lands, held jointly by them, near Sharp Mountain. " In the course of our pilgrimage, we reached the summit of Mauch Chunk mountain, the present site of anthracite coal. At the time, there were only to be seen three or four small pits, which had the appearance of the com- mencement of rude wells, into one of which our guide, Philip Ginter, de- scended with great ease, and threw up some pieces of coal for our examina- tion. After which, whilst we lingered on the spot, contemplating the wildness of the scene, honest Philip amused us with the following narrative of the original discovery of this most valuable of minerals, now promising, from its j^eneral diffusion, so much of wealth and comfort ta a great portion of the (Taited States. He said that when he first took up his residence in that district of coun- try, he built himself a rough cabin in the forest, and supported his family 640 COAL-FIELDS — PENNSYLVANIA MINES. by tlie proceeds of liis rifle ; being literally a hunter of the backwoods. The game he shot, including bear and deer, he carried to the nearest store, and exchanged for other necessaries of life. But at this particular time, to which he then alluded, he was without a supply of food for his family ; and after being out all day with his gun in quest of it, he was returning, toward even- ing, over the Mauch Chunk mountain, entirely unsuccessful and disappointed ; a drizzling rain beginning to fall, and night rapidly approaching, he bent his course homeward, considering himself one of the most forsaken of human beings. As he strode slowly over the ground, his foot stumbled against something, which, by the stroke, was driven before him ; observing it to be black, to distinguish which there was just light enough remaining, he took it up, and as he had often listened to the traditions of the country of the exist- ence of coal in the vicinity, it occurred to him that this might be a portion of that stone-coal, of which he had heard. He accordingly carefully took it ■with him to the cabin, and the next day carried it to Colonel Jacob Weiss, residing at what was then known by the name of Fort Allen, (erected under the auspices of Dr. Franklin.) The Colonel, who was alive to the subject, brought the specimen with him to Philadelphia, and submitted it to the inspection of John Nicholson and Michael Hillegas, Esqrs., and also to Charles Cist, a printer, who ascertained its nature and qualities, and author- ized the Colonel to pay Ginter for his discovery, upon his pointing out the precise spot where he found the coal. This was readily done by acceding to Ginter's proposal of getting, through the regular forms of the patent-office, the title for a small tract of land, which he supposed had never been taken up, comprising the mill-seat on which he afterward built the mill which afforded us the lodging of the preceding night, and which he afterward was imhappily deprived of by the claim of a prior survey." Coal was known to exist in the vicinity of Pottsville more than seventy years ago, and searches for it had been made repeatedly ; but the coal found was so different from any previously known, that it was deemed utterly valueless — more especially as no means could be devised to burn it. Searches for it were abandoned, at least for a time, when a blacksmith, by the name of "Whetstone, luckily chanced upon some, and immediately undertook to use it in his shop. After experimenting with it for a short time, his efforts proved successful, and his triumph having been duly communicated, in the shape of local gossip, to the citizens of the suri-ounding neighborhood, atten- tion was very soon after directed to the expediency of instituting further inquiries as to the nature and extent of the deposit, and its applicability for other purposes. Among those who at a very early period did not hesitate to declare his belief in the existence of coal in this district, was the late Judge Cooper ; and it was through the influence of such persons that searches Avere continued through circumstances and prejudices at once discouraging, and seemingly fool-hardy. Among the first, if they were not the first, who under- took explorations for coal, were the Messrs. Potts. They made examinations at various points along the old Sunbury road, but in no instance did success attend them. The late William Morris, soon after the operations of Messrs. Potts were terminated, became proprietor of most of the lands lying at the head of the Schuylkill ; and about the year 1800 he was fortunate enough to find coal, and in the same year took a considerable quantity to Philadel- phia. It was in vain that he held forth its peculiar virtues, and vast future importance ; all his eflbrts to convince the people of its adaptation to use proved abortive ; and when, occasionally, an individual was found who could COAL-FIELDS — PENNSYLVANIA MINES. 641 be induced, through the force of argument and eloquence, to coincide in the merits of " stone-coal," the well-known lines — " A man convinced against his will, Is of the same opinion still " — would be involuntarily forced upon his mind ; and finally he had no other alternative but to dispose of his lands, and abandon his projects as altogether fruitless. We do not know that any further notice had now been taken of this coal, for six or seven years afterward. Peter Bastons made some discoveries of its deposit, while erecting the forge in Schuylkill Valley ; and a blacksmith, named David Berlin, continued to improve upon the suggestions of Whet- stone, (who, by this time, had discontinued business, or perhaps left the vicinity,) and imparted his successes freely to others of his craft. But few, however, could be prevailed upon to use it. Prejudice — prejudice was ever keen, and it seemed to keep men of ordinary spirit at a respectful distance. Men of iron nerve could only oppose themselves to the current. In the latter part of the year 1810, a practical chemist, combining science with practice, made such an analysis of the coal of this region, as convinced him that there was inherent in the mass all the properties suitable for com- bustion. He therefore erected a furnace in a small vacant house on Front street, between Philadeli^hia and Kensington, to which he applied three strong bellows. By this means he obtained such an immense ivhite heat froni the coal, that platina itself could have been melted ! From this experiment was derived such proofs of its qualities, as ultimately favored its general intro- duction into that city. But although it might easily be inferred that such experiments could not fail to have secured for it immediate favor, yet such was by no means the fact. Intelligent men, it is true, calmly deliberated over the subject, but that was all ; the time had not yet come to act. Two years after this, the late Colonel George Shoemaker and Nicholas Allen discovered coal on a piece of land which they had but recently purchased — in times past called Centreville — situate about one mile from Pottsville. They raised several wagon-loads of it, but no purchaser could be found. Mr. Allen soon became disheartened, and disposed of his interest in the lands to his partner ; who, having received some encouragement from certain citizens of Philadelphia, pei-severed in his operations. He got out a considerable quantity, and forwarded ten wagon- loads to Philadelphia, in quest of a market. Its arrival there was, as usual, greeted with the warmest ^>»jY_;ttc?tce, and there were few who appeared to evince any curiosity or interest in the subject. Nearly every one considered it a sort oi stone, and, saving that it was a "peculiar stone" — a stone-coal — they would as soon have thought of making fire with any other kind of stone! Among all those who exarainecl. the coals, but few persons could be prevailed upon to purchase, and they only a small quantity, " to try it ;" but alas ! the trials were unsuccessful ! The purchasers denounced Colonel Shoe- maker as a vile impostor and an arrant cheat ! Their denunciations went forth throughout the city, and Colonel Shoemaker, to escape an arrest for swindling and imposture, with which he was threatened, drove thirty miles out of his way, in a circuitous route to avoid the officers of the law! He returned home, heart-sick with his adventure. But, fortunately, among the few purchasers of his coal, were a firm of iron factors in Delaware county, who, having used it successfully, proclaimed the astounding fact in the news- papers of the day. The current of prejudice thereafter began to waver some- 642 THE COAL TRADE. what ; and new experiments were made at iron works on the Schuylkill, with like success, the result of which was also announced by the press. From this time, anthracite began gradually to put down its enemies — and among the more intelligent people, its future value was predicted. The first successful experiment to generate stearii with anthracite coal, was made in 1825, at the iron works at Phrenixville. Previously, however, John Price Wetherell, of Philadelphia, made several efforts to accomplish this, at his lead works — but we have understood that he only partially succeeded. Note, — ^TLe printer made us talk in the last number, of " Peruvian" system of rocks. We wrote " Permian," and of coiu-se intended it should be so printed. THE COAL TRADE To such an extent has our coal industry been developed, that at the pre- sent time not less than 37,000,000 of tons are annually raised, the value of which at the pit's mouth is little less than £10,000,000; at the places of consumption, including expense of transport and other charges, probably not less than £20,000,000. The capital employed in the trade exceeds £10,000,000. About 400 iron-furnaces of Great Britain consume annu>ally 10,00,0000 tons of coal and 7,000,000 tons of iron-stone, in order to produce 2,500,000 tons of pig-iron, of the value of upward of £8,000,000. For the supply of the metropolis alone -3,600,000 tons of coal are required for manu- facturing and domestic purposes; our coasting vessels conveyed in 1850 up- ward of 9,360,000 tons to various, ports in the United Kingdom, and 3,350,000 tons were exported to foreign countries and the British posses- .sions. Add to this, that about 120,000 persons are constantly employed in extracting the coal from the mines, and that in some of the northern coun- ties there are more persons at work under the ground than upon its surface, and some approximate idea may be formed of the importance of tliis branch of our industry. The extent of the coal areas in the British Islands is 12,000 square miles, and the annual produce 37,000,000 tons; of Belgium, 240 miles, annual produce, 5,000,000 tons ; of France, 2000 miles, annual pro- duce, 4,150,000 tons; of the United States, 113,000 miles, annual produce, 4,000,000 tons; of Prussia, 2200 miles, annual produce, 3,500,000 tons; of Spain, 4000 miles, annual produce, 550,000 tons; of British North America, 180,000 miles, annual produce not known. Taking the British Islands alone, and dividing them into districts, we find the supposed workable area as fol- lows, in acres : Northumberland and Durham, 500,000 ; Cumberland, West- moreland, and West Riding, 99,500; Lancashire, Flintshire, and North Staffordshire, 550,000 ; Shropshire and Worcestershire, 79,950 ; South Staf- fordshire, 65,000; Warwickshire and Leicestershire, 80,000; Somersetshire and Gloucestershire, 167,500; South Wales, 600,000; Scottish coal-h'elds, 1,045,000. Irish coal-fieMs— Ulster, 500,000 ; Connaught, 200,000; Lein- sler, 150,000; Munster, 1,000,000. Our exports, which in 1840 amounted to ], 606 000 tons, valued at £576,000, had increased in 1850 to 3,531,000 tons, of the value of £1,284,000. In 1841 our e.\ports to France were 451,- 800 tons; to Holland, 173,378 tons; to Prussia, 116,296 tons; and to Rus- .sia, 77,152 tons. In 1850 they were to France, 612,545 tons; to Holland, 159953 tons; to Prusiia, 186,528 tons; and to Russia, 235,188 tons. — Dur- ham Chronicle. PURE WATER. 643 PURE WATER. A FULL supply of good water is not only a very great couvenience for culi- nary and other household purposes, but is of very great importance as a mat- ter of health. We are, therefore, glad to see movements in any quarter for an increased supply for the Avants of our cities and large towns. The follow- ing statements, we believe, will be found essentially correct in reference to these matters : Cincinnati is supplied with water from the Ohio, raised 175 feet into a reservoir of stone, upon a hill 700 feet high, containing 5,000,000 gallons, through iron pipes 800 feet long. These works were carried on by private enterprise till 1839, at which time they were purchased by the city. Cost $1,000,000. Further improvements are contemplated. Pittsburgh is supplied from the Allegheny River with water raised into two reservoii-s successively: the first being 160 feet, into which the water is forced through a pipe 2000 feet long, and from which it is raised by another engine into the upper reservoir, which is 390 feet above the river level, through pipes ^ mile long. The works have cost $700,000. Allegheny City has water works costing .$33 1,000. The reservoir is of earth embankment, and of 10,000,000 gallons capacity. Buffalo works are owned by a company. The water is drawn from the Niagara River, and passed under the Erie Canal through a tunnel 300 feet long and 6 feet square, cut in solid rock. Reservoir of earth embankment^ will contain 13,000,000 gallons, on Prospect Hill, about a mile from the cen- tre of the town. Cost $400,000. Albany is supplied with water from a creek, across which, six miles from the Hudson, a forty-foot dam is thrown, forming a pond called Rensellaer Lake, containing 160,000,000 gallons of water; the water is conducted thence to the city in a brick aqueduct, four miles long. These works, and another dam lower down on the same creek, cost the city $800,000, and will deliver ten million of gallons per day. New-York. — This city is supplied from the Croton River. The work was commenced in 1835 and completed in 1842, at an expense of $12,000,000«. The Croton Dam is in Westchester county, 50 miles from the Battery in New-York. The length of the aqueduct from the dam to Harlem River is 32f miles. To this point the water flows through a conduit of hydraulic mason work, 7-^- feet in height, and 7 feet in width. It crosses the Harlem River at High Bridge, 11 miles from the City Hall, in huge pipes, resting upon arches supported by 14 piers of heavy masonry, eight of which are 80 feet span, and six are 50 feet, the height of the bridge being 114 feet above the tide-water. The cost of the bridge was $900,000. The water is first conducted into the Receiving Reservoir, near Yorkville, and thence, through a double line of iron pipes, three feet in diameter, to the Dis- tributing Reservoir, by the Crystal Palace, from which it is distributed through the city. The average supply of water is 30,000,000 gallons daily, which may be doubled. The Receiving Reservoir, bounded by 79th and 86th streets, is 1825 feet by 836, and covers 33 acres. Its capacity is 150,000,000 gallons. The Dis- 644 PURE WATER. tributing Reservoir is between 40th and 42d streets, is 420 feet square, and covers an area of 4 acres. Its capacity is 23,000,000 gallons. The Fairmount Works, on the Rchuylkill, are the oldest and most cele- brated in the country. The water is forced to a height of 90 feet, through the mains of sixteen inches diameter, varying in length from one hundred and eighty-three to four hundred and thirty-three feet. On the hill at Fair- mount are four reservoirs, containing in the aggregate 22,031,976 ale gallons, and at a distance of three fourths of a mile is a fifth reservoir, containing 16,646,24*7 ale gallons, making the total storage of the Fairmount works equivalent to 38,678,223 ale gallons. During the year 1852 the average quantity of water pumped daily was 5,731,745 gallons, which was distributed in a district containing 20,821 houses, in which there were 29,582 rate-payers. The cost of these works to January 1st, 1853, was 83,247,894. Boston is supplied from Cochituate, formerly "Long Pond," from which it is conducted by means of a brick aqueduct (except at the crossing of Oharles River, where there is an inverted syphon of fifty-eight feet dip) fifteen miles in length, with a fall of four and one fourth feet to the Brookline re- servoir. This reservoir covers an area of twenty-two and one-third acres, and has a capacity of 88,909,730 wine gallons. From the Brookline reser- voir the water is conducted through iron pipes to three distributing reservoirs, as follows : one on Beacon hill, in Boston proper, capacity 2,678,968 gallons ; the second on Telegraph hill, in South Boston, capacity 7,508,246 gallons; and the third on Eagle hill, in East Boston, capacity 5,691,816 wine gal- lons. Chicago, for the last two years, has been engaged in consti'ucting water works, which are now so far advanced that they will soon be brought into use. An inlet-pipe, made of pine staves, thirty inches in diameter, is extended into Lake Michigan, a distance of 000 feet, through which water is supplied to the pump well, from which it is elevated, by means of two steam-engines, (a condensing and a duplicate non-condensing,) into a reservoir at a height of 80 feet. For want of elevated ground, they are compelled to make use of a tower and tank similar to the one in use at Detroit. The tank is made of boiler iron, braced across its centre with wrought iron rods, is 60 feet in dia- meter, 28 ifeet deep, and contains about 493,000 gallons. Other reservoirs, of like capacity, will be constructed as required. The works are calculated to furnish a daily supply of 3,000,000 gallons, and have cost about $400,000. The unprecedented growth of that city will probably require the immediate extension and enlargement of the works. The following analyses of the water of three cities are given by Professor Silliman, Jr. : PHILADELnilA. Chloride of sodium, .1470 " magnesia, ...--- .0094 Sulphate of magnesia, - - - - - - .0570 Carbonate of lime, 1.8720. " magnesia, - - - - - - .3510 Silica, .0800 ■Carbonate of soda, and loss on analysis, - - . 1.6430 Total solid matter, 4.2600 Carbonic acid in one gallon, - - - - - 3.879 MANAGEMENT OF THE LOCUST TREE. 645 NEW-YORK. Chloride of sodium and trace of potassium, Sulphate of soda, . _ . . Chloride of calcium, . . - . " aluminum, . . - Phosphate of alumina, - - - . Carbonate of hme, - . - . •' magnesia, . . - . Sulphate of lime, . . . _ Silica colored by manganese, - - - Carbonate of soda and loss, Total solid, . . . - Carbonic acid in one ijallon, . - - .153 .372 .166 .832 2.131 .662 .235 .077 1.865 6.660 17.817 BOSTON. ■Chloride of sodium, - " potassium, - '' calcium, '• magnesium, Sulphate of magnesia, Alumina, - . - . Carbonate of lime, " magnesia, - Sihca, - - - - Carbonate of soda, and loss, - Total solid, - •Carbonic acid gas in one gallon, .0323 .0380 .0308 .0764 .1020 .0800 .2380 .0630 .0300 .5295 1.2200 10.719 MANAGEMENT OF THE LOCUST TREE. The editor of the Ohio Farmer gives the following very useful article on this valuable tree. The Locust, Rohinia pusedo-acacia, is a native of the United States. Method of Cultivation. — " It is capable of being raised from the seed, cut- tings, layings, and suckers ; but the seed method is said to afford the best plants. The seeds should be sov?n about the end of March, or beginning of the followinof month, on a bed of light mould, being covered to the depth of about half an inch. The plants usually appear in the course of six or eight weeks. They should be well weeded and watered, and, when sufficiently strong, should be set out in tho spring, or autumn, in nursery rows, for two or three years, in order to remain to have a proper growth for final plant- ing."— Rees^ Ci/clojoedia. Dr. Drown, of Rhode Island, says that "The easiest method of raising the locust is as follows: Plant fifteen or twenty trees on an acre, and, when fif- teen or twenty feet high, run straggling furrows through the ground, and, wherever the roots are cut with the plough, new trees will start up, and will soon stock the ground with a plentiful growth." 646 MANAGEMENT OF THE LOCUST TREE. Use. — It is observed in the North American Sylva, a celebrated work, by F. Andrew Michaux, that "The greatest consumption of locust- wood is for posts, which are employed in preference for the inclosing of court-yards, gar- dens, and farms, in the district where the tree abounds, and the circumjacent country. Tney are transported for the same use to Lancaster, Baltimore, Washington, Alexandria, and the vicinity. When the trees are felled in the winter, while the circulation of sap is suspended, and these posts are allowed to become perfectly dry before they are set, they are estimated to last forty years. Kxperience has shown that their duration raries according to certain differences in the trees from which they are formed ; thus about Lancaster, and at Harrisburg, a small town on the Susquehannah, where a considerable trade is carried on in wood that is brought down the river, those trees are reputed the best whose heart is red; the next in esteem are those with A greenish-yellow heart; and the least valuable are those with a Avhite heart. From this variety in the color of the wood, which probably arises from a dif- ference of soil, are derived the names of red, green, and white locust. In the Western States there is a variety which is sometimes called the black locust." It is probable that the locust with a "greenish-yellow heart," spoken of by M. Michaux, is the same with that which Mr. Briggs calls the yellow locust; and although M. Michaux supposes "this variety in the color of the wood probably arises from a difference of soil," it is not impossible that there may be permanent specific differences in the several varieties. If so, the dis- covery is of importance. M. Michaux says, " In naval architecture, the shipwrights use as much locust-wood as they can procure. It is as durable as the live oak and the red cedar, with the advantage of being stronger than the one, and lighter than the other." With regard to the insect which destroys the locust, M, Michaux says^ *' Within eighteen or twenty years, an obstacle has unhappily appeared, which will contribute greatly to prevent the multiplication of the locust in all the anciently-settled parts of the United States ; this is a winged insect, which attacks the tree while standing, penetrates through the bark in the centre of the trunk, and, for the space of a foot, mines it in every direction, so that it iseasily broken by the wind. This inconvenience is already so serious as to induce many people to forego all attempts to form plantations of locust. In Virginia, I have not learned that trees of the natural growth have been visited by this destroyer, but those that have been reared about the planta- tions have already felt its ravages. This evil, which is hard to remedy, will be more sensibly felt when the destruction of the forests now on foot — an inevitable consequence of the neglect of all measures of preservation — shall force the inhabitants to have recourse to plantations which they will wish to form, in a certain proportion of the locust. Hence it may result that, disap- pearing from the American forests, by constant consumption, and not being reproduced on account of the insect, the locusts will become extremely rare in their native country, and abundant in Europe, where no similar catastrophe forbids their propagation." The Massachusetts Society for the Promotion of Af/riculttire have offered a premium of fifty dollars " for a mode of extirpating the worm that attacks the locust tree, which shall appear to the satisfaction of the trustees to be effectual." The following, copied from a report of a committee of the SJssex Ayricul- tural Society, on farms in Essex county, Mass., places the advantages to be SONG-BIRDS — BREEDING OF FISH. C47 anticipated from the culture of the loctist in a fair, and, we believe, just point of view : " A practical illustration of the advantages of cultivating the locust tree, presented itself on the farm of Dr. Nichols. Several acres, that were, a few years since, barren and gravelly pastures, arc now covered with a good coat of grass, almost entirely by reason of planting and permitting a growth of locust trees upon the land. This is easily done, after a few trees have taten root, either from the seed, or by being transplanted, and taking care that horned cattle do not go upon the land while tho trees are young. In addi- tion to the increase of feed, the trees themselves are well worthy of cultiva- tion. . No growth is more rapid, and none more in demand, or of greater value when arrived at maturity. It may be doubted whetheir an acre of land can be made to yield more in the course of twenty-five or thirty years, with- out the application of any manure, than by planting it with locust trees. On a fair computation, the number of serviceable posts that might be obtained in this time would be from three to six hundred, worth from fifty cents to one dollar each. The increase of feed and surplus wood would fully pay the labor of cultivation; so that the proceeds of tho timber would be the profits of the land. An objection to the cultivation of tho locust tree is often brought, from the fact that they are sometimes destroyed by worms. This is true ; but the ravages of this insect are found to be greater where the trees are few and scattered. In the grove on this farm, which extends over a number of acres, and in the groves in the vicinity, but very few of the trees are at all injured by the worms. This objection is by no meaus sufficient to authorize the neglect of their cultivation. It certainly is of the highest importance to the farmers of Essex, to inquire how they can improve their pastures ; or rather, how they can save them from ruin ; for it must be obvious to all, that, as at present managed, they are constantly growing worse, and many of them have already become of very little value. ' If, by planting them with trees, by ploughing, by applying plaster, as has been done with good success on the farm of Mr. Bartlett, or in any other way, they can be reclaimed, it surely is worthy of the experiment." SONG-BIRDS— BREEDING OF FISH. The following was brought out in one of the discussions of the American Institute, at a late meeting of the Farmers' Club : SoNG-BiRDS. — Mr. Hooper, a distinguished naturahst of this city, read a paper upon the introduction of the song-birds of Europe into this country. He .stated that in 1852, a committee of gentlemen undertook to introduce these birds into Greenwood Cemetery. Mr. Wo.)dcock, of Brooklyn, then in England, introduced fifty goldfinches, fifty English larks, fifty robin ^red- breasts, and some others, which have been let loose in the groves of the cemetery. These are now probably well established upon Long Island. Breeding of Fish. — Dr. Adams communicated the success of those engaged in the business, as it has now become a bu.siness, of breeding fish. Fish eggs can be transported between folds of wet linen in a box, and 500,000 eggs can be hatched in a stream under a sieve fifteen inches in diameter. An- other paper treated of the mackerel fishing of the Black Sea and Bosphoms. 643 METEOROLOGY, ETC., IN VIRGINIA. Tlie fisliing season commences at Constantinople February 12. The fish are then five or six inches long. By the time they reach Gibraltar, the mackerel are about half grown. In September, the same fish arrive on the American coast, and are then full grown. Hundreds of thousands of people are en- gaged in the fishing in the spring of the year in the Bospborus. The water seems alive with these fisb as they conie down from the Black Sea. Mr. Pell said upon the subject of fish, that he would give the Club some information. He was convinced by his own experiments that all salt-water fisli can be bred in fresh water, and that fish are easily domesticated, lie feeds his fish upon liver, Indian meal mixed with blooJ, and boiled rice. He says his pike a^e very voracious : he has seen one strike into a school of small fish he was feeding, and take a full mouthful in an instant. He said a percli or golden carp can be frozen in ice solid and thawed out without injury. He spoke of the great talue of fish as a manure, containing all the elements necessary for the farmer to fertilize his crops. He said that he had succeeded in producing Swedish leeches in his fish ponds. By cutting otf the tail of the leech, the blood will pass ofl', and the leech do double the duty. rOR THE PLOUGH, THE LOOM, AND THE ANVIL. METEOROLOGY, CROPS, FRUIT CULTURE, &c., IN VIRGINIA. Messrs. Editors : The opening of the spring month, March, was beauti- ful. Its balmy air induced the belief that we were to have an early and very favorable spring. The gardeners were every where at work, seeds for early vegetables were planted, oats sown, wheat-fields looked green and gay, with a bright promise to the husbandman, meadows and clover-fields wore the spring livery ; up to St. Patrick's Day the weather was delightful. Since the 17Lh March we have bad blighting winds to the 29th, when the mercury stood at sunrise at 22°, and the ground in many places too hard froze to plough till 9 A. M. The range of the mercury from the first to the 30th March, at sunrise, stood as follows: 33°, 44°, 59°, 4G°, 40°, 33°, 44°, 55°, 58°, 63°, 42°, 33°, 40°, 53°, 52°, 58°, 40°, 40°, 28°, 36°, 32°, 28°, 41°, 38°, 30°, 26°, 30°, 34°, 22°, 36°, rising at noon as high as 75° in the early part of the month. It is now snowing, which I hope will take the frost out of the air, and give us more genial weather. The mercury has not rose above 50° for the past ten days at noon, for about which period we have had fine weather for ploughing and getting ready to plant corn, which, with early farmers on sandy lands, is usually put in by the 15th April in the Valley. Our clay lands, are not usually planted till 1st to 10th May, and good new lands are sometimes planted as late as 1st June, and fair crops realized. It is too soon to say any thing with regard to the wheat crop ; many fields look very well, the ground being completely matted, and promise well. Thin, sandy, badly-farmed lands, as is usual, look badly. The crop of old wheat has nearly all been ground out, and gone to market; the last crop with us was short, and the bulk of it went into market early, and at short prices. The oat crop was also short, and is worth at home 35 to 40 cents. Corn crop good, and commands 50 to 55 cents. Much of our corn is fed to fat cattle, which now command 88 to §10*per hundred in the Richmond market. We yet have a few distilleries in my neighborhood, on a small METEOROLOGY, ETC., IN VIRGINIA. 649 scale ; four are left in a district which in 1827 numbered above forty. They are a bane to any country — a curse to any community. Public opinion has done much to suppress them, and good men of every name and party have labored long and earnestly to banish the evil from our beloved country, and I pray they may not cease in their efforts until alcohol, in all its phases, may be placed under the care of the apothecary, and only dealt out as a medicine. Where is the family in all our broad land that can not point to some one near and dear to them who has brought sorrow and sadness to their hearts from a too free indulgence in intoxicating liquors ? Degradation, disgrace, crime, and death follow the inebriate, and woes are denounced against him who putteth the cup to his neighbor's lips. May the day not be far distant, when enlightened public opinion every where will banish the evil from the length and breadth of our widely-extended repubHc. There is beginning to be much attention paid to fruit culture in this part of Virginia, and many of our farmers are getting select varieties. Too little attention, however, is paid to the trees after being set out; many believe it is only necessary to stick a tree in the ground, and after a while they will have good fruit. In order to insure success, the ground should first be snug- - ly secured by a good fence, then carefully cultivated and regularly manured. If the trees are carefully spaded under for two or three yards round, and in dry seasons three or four inches of half-rotted straw put round them to keep the roots moist, they will grow as much in one year as they will in two or three, if neglected and left to take care of themselves. While the treea are young, tlxey should be carefully pruned every spring, cutting oft' only small branches, so as to form a well balanced head, and that no main branches will be crossed, thereby rubbing each other. Where land is rich, the trees should be planted forty feet apart ; if the soil is thin, thirty to thirty-five will answer. My trees, set out nineteen years since, at thirty-three feet each way, are now nearly touching each other where the land is good, and in a few years more the ground will be too much shaded for cultivation. On the hill-side there is yet ample space, the Fruit appearing equally good, but the trees not so well grown. I have cultivated and manured my orchards regularly, and for ten or twelve years have kept my hogs in them from August to October. The fruit, with a small feed of corn,"cut up and fed, stalk and all, fattens them very finely, and it requires only a few weeks' feeding to make very superior pork. The article in your Mai'ch number, from Mr. Bacon of Elmwood, on peach culture, meets my views exactly. I have no doubt the woollen cloth wrapped around the root of the peach tree, wnll keep the tree safe from the depreda- tions of the borer. Fruit trees will become acclimated. I have now a fig tree that stands the winter tolerably well, which for many years was killed to the ground ; for the last two years it has borne full crops of figs. I also find that some of your fine winter apples in the northern States are fall apples with us, when they first come into bearing, but in time become good winter fruit here. Yours, &c. H. I".. Jones. J^ear Brownnburg, Rockbridge Co., Va., iFarch 30, 1S51. American Forest-Trees.^-Iu North America we have fifty species of the oak, while all Europe has only thirty species. North America has forty species of pines and firs, the United States over twenty, while Europe has but fourteen species. 650 THE HOP AJt^D ITS CULTURE. THE HOr AND ITS CULTURK TiiK Committer of the N. H. Agricultural Society, upon root and grass •croj«, report as follows as to the article of hops : They award the first premium of $5 to Gen. William P. Riddle, of Manchester. To William Riley of Hooksett, the 2d premium, a diploma. The average price of hops per pound, for 48 years, is 12 4-5 cents. The whole amount of Lops grown iu the United States for the year 1849, as computed in the census returns of 1850, is 3,467,514 pounds. New-England raised 707,850 lbs. New-York " 2,536,299 lbs. 3,244,155 \y Balance for other States, .... 223,359 lbs. l^'rora the abo\ e table, it will also be seen that the price of hops during 48 yeai-s never has gone below five cents per pound, the actual cost of gi'ow- ing a pound of hops. Of what other agricultural product can the same be said, that is grown iu New-England ? Then, this very year, and at the time of writing this report, hops readily bring 45 cents per pound, giving the enormous profit of $450 per acre ! The hop, Ivpulus humtdns, in botany, is a genus of plants, neither the male nor female flosver of which has any corolla ; the cup of the male flower is composed of fivo leaves ; that of the female is made up of only a single leaf, very large, and of an oval figure ; the seed is single, roundish, covered with a coat, and contained within the cup. Mortimer reckons four kinds of hops : Ist, the wild garlic-hop. 2d, the long and square hop. 3d, the long white. And 4th, the oval hop. Thie first of these is not worth cultivating. The second is u good hop, but looking frenerally red toward the stalk, it will not fetch so good a price at the market. The long white hop is tlie most beautiful of all, and produces the greatest quantity ; this kind and the oval will grow very well together. They delight in a deep, rich garden mould. The hop sends its roots four or five yards deep, and for this reason it thrives best in that land where there is a good bottom below what is usually stirred, or manured, for agriculture. If the hop-land be wet, it must be laid np in high ridges, and drained, that the roots be not rotted or chilled. New land is found to succeed better with hops than old. The following is (ieneral Riddle's method of cultivating, curing, and drying : J^KITINO TIIK KOOTS. Tlie .spring of Hie year is the proper season for setting the lOOts. Pre- pare the ground by f sloughing and manuring iu the same manner as for a grass crop. Plant the hops in hills seven feet apart each way, putting three pieces of the root, each about four inches long, in a hill. The roots will not vine the fii-st year, consequently a crop of corn may be taken from the same ground, by planting in intermediate rows. In the fall succeeding, put a &hovel-full of manure ujwn each hill of the hop-yard, a= protection of the roots against the fro^t. THE HOP AND ITS CULTURE. 651 SETTING THE TOLES. Nothing further is necessary for their welfare till May, the proper time for setting the poles. Hemlock is the best material for poles — 18 feet long, shaved on four sides in order that they may season well, thereby lasting the longer. Set two poles to a bill, about nine inches apart, and in ranges, leaning a little to the south, so that the branches of the vine may swing free. When the vines have grown to the right length, select two of the most thrifty, and tie them with woollen yarn to each pole. This is very important. And attention also should be given to keep the main vines always upon the pole. Cultivate the yard well, so as to keep it free from grass and weeds, and prevent the branch vines from growing about the hill. The hop generally blossoms about the 2d of July, and is matured fit for picking by the 5th of September. "When the burr beginning to open at the base, acquires a yellowish tinge, and the lupulin or flower has covered the tip of its stem, the hop is ripe and ready for harvest. PICKING THE HOPS. The method of securing the hop crop when ripe is quite simple. The vines are cut at the hill, and the poles, pulled from the ground, are laid across a box into which the hops are picked. This box is usually about six feet long, three feet wide, and three feet high. Four or more can work at ihe same box. Females are generally the, most expert in picking. A man or boy is necessary to tend the box and handle the poles. One person can pick from 25 to 30 pounds of dry hops per day. They should be gathered as free from stems and leaves as possible. CURING THEM, AKl) THE KIND OF KILN. After picking, the green [^oles are brought to the kiln to be dried, which is the most important part of the hop-*growing process. It requires no inconsiderable degree of skill to be successful in this department, as knowledge of the mechanism and nature of a kiln is also necessary. The most approved kiln is constructed after the following plan : A brick foundation-wall is built seven or eight feet high, and ten bv «leveu feet in dimension. It is well to have this wall plastered internally. In the centre of the front wall at the base, there is placed a large stone or biick furnace, suitable to receive fuel from without, and furnished with a funnel passing around within the foundation, above three feet from the top, and terminating in a chimney provided for the purpose. At the base also of this front wall, and on each side of the stove or furnace, there are two small openings, one foot by three feet in diameter, to let in cold air at the bottom of the kiln. The top of this foundation is laid with lathing one inch wide, the strips being one inch apait, and coverexl with a thin flaxen cloth. Boards about ten inches wide, are placed lengthwise around this cloth, leaving a narrow walk around the kiln. The super- structure is placed upon the tbundation-wall, as convenience uiay require, with a roof for shedding the rain. The walls are about eight feet high, and provided with elide or blind openings, suitable to admit the air for driving off the dampness which arises in the process of drying the hop. Such a kiln is capable of curing 150 pounds of hops in twelve houi"s, if properly regulated. 652 THE CRANBERRY. Tho green hops are placed in the kiln-box and spread upon the cloth about eight inches deep. DRYING AND BAGGING. A constant heat must be kept up until the dampness of the hops has passed oft'. Attention also should be paid to tho I'egulation of the windows above spoken of. To ascertain when the process of curing is over, take a medium-sized hop and snap it ; if the leaves fall off", and the stem breaks short off", it is sufficiently dry. The hops may then be removed to a room as free from light as possible, but provided with windows to admit a free circu- lation of air. A room adjoining the kiln is most convenient, where they should he ten or twelve days before bagging. Hops are pressed into bales five feet long, eighteen inches thick, containing about 200 pounds — much in the same manner in which cotton is packed. The cider-press is com- monly used for this purpose. EXPENSE OF GROWING HOPS. It requires 1 1-4 acres of land to grow 1000 pounds. Good soil pro- duces one to one and a half pounds to the hill, if properly cultivated. The cost of hemlock poles prepared for setting is two and a half cent.-. a-piece. It requires six feet of hard wood to cure 1000 pounds of hops. The cost of a kiln, after the above plan, is 8-50, or thereabout. The whole cost of cultivating a field of hops, including picking, curing, and pressing, is about five cents per pound. THE CRANBERRY. It has frequently been asked, *What is the most successful metbi'd of cultivating the cranberry ? This may perhaps be a somewhat difficult question to answer, as it has been grown "successfully" in a great variety of ways, and on almost every description of soil, intervening between dry and dusty sands, and those composed of viscid and tenacious clay. It is indigenous to low, boggy lands, and consequently lo such its cultivation has, till recently, been almost exclusively confined. When grown on such lands, the plants are generally "set" in the fall. The bog-land retjuires no -preparation, except a covering of sand about two inches deep. The vines are removed from their original position, with a small quantity of soil attached to their roots, and transplanted two or three feet apart. They develop IVjli^ige rapidly, and require hoeing only during tlie first two years after being set out. When circumstances admit of it, it is a good plan to keep the water on them from December till about the first or second week in April, and after that to keep it, if possible, level with the ground's surface, so as to retain a supply of moisture about the roots^ (luring the first part of the season. Early frost, or frost in the autumn, before the fruit begins to ripen, proves fatal to the crop. Cranberries are obtained from vines thus managed, the second or third year, and the plants, when once established, never run out. A writer in the Massachusetts Plowman gives an experiment in trans- ALSYKE CLOVER. 653 planting cranberries from low, swampy land, into good corn-land, "in hills far enough apart to admit the cultivator, and clean hoeing." The work of transplanting was performed early in the spring; at midsummer ■they blossomed, and in the fall produced fine fruit. The berries were large, very handsome, and many of the hills produced a pint of fruit." In 1846, the Cultivator contained an interesting article on cranberry culture, in which it was asserted that Mr. Sullivan Bates, of Bellingham, Mass., had raised this fruit in great abundance, " by transplanting the vines from low ground to high." The system this gentleman pursut^s is, 3t seems, to plant them in lines, or drills, twenty inches apart, (whether vines or seeds, it is not stated,) and seven inches in 'the drill. His plan is always successful. He has from a single acre in one season, cranberries to the amount o^ four hundred bushels! It is essential, however, to the success of this plant, that the soil be such as will not parch or bake, and should be replete with energetic humus in a state of slow but uniform decomposition and decay. It is also asserted in the Farmer's Dictionary, that the cranberry is a plant easily and successfully cultivated on uplands, and that the powers of prolification, and the general health and physiological character of the production, appear to be ameliorated and greatly improved by changing its medium, and also that the product is more desirable, being of a fairer development, and superioi- flavor. " The runners," says this authority, '*can be 'layered,' or seed sown in the spring. They grow rapidly, covering nearly every thing, and are but little subjt-ct to the attacks of insects. The plants are set about eight inches apart, and are kept clean at first. The yield increases for several years, and becomes as great as four hundred bushels per acre, in five years, although two hundred is a good average. The fruit is gathered with rakes, which serve to prune the plants at the same time. When the berries are intended for keeping, they should be rolled over a gently inclined plane of wood, in order to remove such as are soft or rotten. They keep well for a year in tight casks, filled with water, and headed close." It is stated in the American Agriculturist, that Mr. William Hall, of Norway, Maine, "sowed the berries on the snow, in spring, on a boggy piece of land, about three rods square. The seed took well, rooted out the weeds, and produced accordingly." It is greatly to be hoped that the •cultivation of this plant, now ascertained by so little trouble and expense, will become more common, — Germantown Telegraph. ALSYKE CLOVER We copy the following from the London Gardener's Chronicle, and ask the attention of our readers to it. The seeds of this clover have been distributed by the Patent Office for a year or two, but we have not heard of any one giving it a fair trial. The following is from a printed circular : " Alsyke," or Perennial Hybrid Clover Seed, is indigenous 'in Sweden, where it has been cultivated in the native pastures of that country for the last hundred years, and has in some cases been known to grow to the height of five feet, although in England it attains only that of two feet. The root is fibrous, and the heads globular, VOL. VI. — PART II.. 18 654 ALSYKE CLOVER. The plant bears a greater resemblance to the white than to the red clover ; and although its stems are recumbent, they do not root into the soil like those of the white clover ; in short, it may be described as a "giant" white clover, with fiesh-colored flowers. The plant yields two mowings annually. Linnceus observed the Alsyke clover growing on poor, bare, obdurate clays in the Morea, where no other plant could be made to vegetate; and yet, under such unfavorable circumstances, this clover flourished with an uncommon degree of luxuriance, and yielded shoots as tender and succulent, although not so abundant, as if reared in the most richly-manured fields. Micheli mentions the plant as growing in open situations on a clayey soil, and as being, in his opinion, worthy of cultivation. Sturm says it is found in Holland, and that he tried its cultivation along with that of a great number of other clovers, placed under the same circumstances, and that the result convinced him that there is no other kind of clover equal to it for the purpose of feeding cattle. The red clover will last only two years in perfection, and often, if the soil be cold and racist, nearly half of the plants will rot, and in the second year bald places will be found in every part of the field ; beside that, in September and October many crops left for seed are lost in consequence of the heavy rains during that period; while the Alsyke clover, on the contrary, ripening its seed much sooner, and continuing in vigor much longer, much risk and ex- pense are avoided, and a large profit accordingly accrues. Further, when this plant is once established, it will remain for a great many years in full vigor, and produce annually a great quantity of herbage of excellent quality. The best method of disposing of the Alsyke clover crop is either by mowing it for hay, cutting it occasionally as green food, or feeding it down with sheep, in which latter case it may be turned on sooner than any other clover ; and if eaten down quite bare, and the stock taken off the first week in June, the next crop will come sooner to the scythe than any other species of clover so treated ; and if saved for seed, the seed will be ripe sooner than any other, and the plant will again aflbrd a good bite for the sheep until the land be required to plough for wheat — a heavier crop of which is invariably pro- duced after Alsyke than any other clover. If mown for hay, it should be cut as soon as most of the heads are in full bloom, and before they begin to turn brown and die away. Observe the foliage in the lower parts of the plants — when the leaves turn yellow, decay, and drop oif, the crop should be cut ; for by standing longer, the plant will lose more at the bottom than it gains at the top. The weight of the seed required to be sown i?, according to circumstances, from ten to fifteen pounds per acre, an extent oi' crop which will produce many tons annually of green herbage, independent of a crop of seed. The hardy nature of the plant is proved by the fact of its thriving by transplantation ; it will admit of being taken up at the expiration of two or three yeare and planted in any other situation ; the plant when taken up is' merely divided, and its fibrous roots cut a little with a pruning-knife ; so that the farmer need never be at a loss for a crop of clover. The Alsyke doe* not suffer from the severest frosts; it will flourish on the most barren land, where few grasses will grow at all, producing a heavy crop of seed, and aftbrding an abundance of nutritious herbage for horses, oxen, and sheep; and when land has become clover-sick, and can not be depended on for a crop of the ordi- nary sorts of clover, this has never been known to fail, — Farmer's Companion and Horticultural Gazette, SOUTHERN FRUIT. 655 SOUTHERN FRUIT. No luxury, -within our knowledge, can be had at so low a cost, considering its value, as good fruit. Good fruit can be raised in all climates except that of the polar regions ; for where one kind fails, another is found readily to adapt itself. But we would now refer especially to our Southern States. A change of climate modifies essentially, in many cases, the character of a given kind of fruit. Some are improved by going South, some are deteriorated, and it is the business of the efficient horticulturist to ascertain, by actual ex- periment, what good fruits remain good, and what poor fruits are greatly improved by being transplanted from the Northern to the Southern States. Not a few experiments have been made, and we should be glad to avail our- selves of an early opportunity to set them forth in an accessible form. But other experiments are yet to be made, and these we shall not fail duly to chronicle. We are specially moved to these remarks by reading a valuable "Address on Fruit," by Robert Nelson, of Macon, Ga., which we find in The Soil of the South, and gladly make the following extracts : "Many splendid fruits have sprung up in the South, and are lost again for want of the proper way of propagation ; but from the great impulse at pre- sent given to this matter, I venture to predict, that in a few years the South will have its own collection of fruits, independent of Northern varieties, adapted to its climate, in many parts peculiar to itself, and inferior to none. And why should we not have them? Did not the Romans, in an equally warm climate, cultivate twenty-two varieties of apples, thirty -six of pears, and eight kinds of cherries? Are not the plums and peaches natives of Persia, and thence introduced to Italy ? It was at the Agricultural Fair at Macon, Ga., in October, 1852, that a few gentlemen collected and exhibited for the first time our native Southern apples ; and those that examined and tasted the beautiful specimens exhibited by J. Van Buren, Esq., John Murray, Esq., and Z. Jones, Esq., all of Georgia, will admit tiiat they were of superior quality. Who will doubt the possibility of raising Southern winter-apples, when it is a fact that an excellent apple for culinary purposes, which will keep until April, is already grown in Thomas county, Ga., close to Florida ? I am confident that the South will soon produce apples enough, not only to supply the home market, but even to export, and our early Southern apples will become a very acceptable article in the Northern cities. In spite of all carelessness, peaches will grow every where in the South though often of very inferior quality for want of proper attention. For some time the opinion has prevailed, that many fine varieties of peaches from Northern and Middle States would not bear well here. This is quite contra- dictory to ray experience, as I for several years have raised heavy crops of such varieties, and therefore I can not see any reason for rejecting them, particularly as we have but few, if any, early Southern seedlings, that can replace them. But as to late peaches, where can they be obtained ? Not from the North, for the latest peach in the Philadelphia market, the " Heath Cling," which there ripens during the month of October, is here gone by the first of September, and still we have a pretty warm fall left, during which we would very much relish a fine peach. For such late varieties we must rely entirely upon South- ern seedlings, several of which have already been raised, and are now in pro- 656 SOUTHERN FRUIT. pagation. The "Baldwin" peach, raised by Dr. Baldwin, of Montojomery, Ala., and ripening about the first of November, is a very superior fruit, and the finest late free-stone peach yet known. When we once get all these late Southern seedlings, (and I have now a good many of thera under propaga- tion,) we will have fine peaches, ripening in succession for five months, name- ly, from the beginning of June to the beginning or middle of November, and this more than hitherto has been met with in any country. * * * * ' 1: * * For a lonof time it was the common opinion, that pears could not be grown successfully in the South. The splendid specimens, however, shown by Dr. T. Camak, of Athens, Ga., and Rev. Henry Deane, of Griffin, Ga., have sufficiently proved what skill and cultivation will do. It must always be borne in mind, that the pear requires a rich and deep soil, and when worked upon quince stock, which brings it into bearing early, it also ouglit to be rather moist. It is further not to be forgotten, that top-dressing, well inter- mixed with charcoal, ashes, and rusty iron, and well worked in, near the tree, has a very beneficial intluence upon pears. The number of varieties is almost endless, a great many of them having been raised from seed by the celebrated Prof. Van Mons, in Belgium. Here we again see the influence of our hot cli- mate ; for those varieties that in France and in the North are late winter fruit, can here hardly be kept longer than October. The pear, therefore, dissemi- nated by J. V. Jones, Esq., of Atlanta, Ga., which in all its lusciousness will keep till April, must be considered a great horticultural acquisition; ])erhaps it may even he a native Southern seedling, as well as the pear recently dis- tributed by J. L. Moultrie, Esq., of Chunnenuggee, Ala., and which was found in an old Indian yard, may be one of the very few native Southern pears in existence. Such facts certainly ought to encourage the planting of all seeds of superior fruits, and much good may result from it. There is no difficulty in raising plum, apricot, and nectarine trees, and the trouble in raising the fruit is to be attributed to the plum-weevil, against which insect, uowever, frequent syringing of the trees with lime-water, and afterward dusting it over with air-slacked lime, when the fruit is as big as a pea, has lately been highly recommended. I also know a man in my vicinity, who is always raising fine crops of nectarines and apricots. His remedy is to build a lightwood fire, and let the smoke draw through the trees for several times during the dangerous period. It is but fair here to mention that S. Rose, Esq., of Macon, Ga., has succeeded in raising from the seed a magnifi- cent, large, and pure white nectarine, which I think a great acquisition. Though the Romans cultivated eight varieties of cherries, though this splendid and luscious fruit is grown in abundance as well as in great perfec- tion in the South of Spain and Italy, amongst grapes and oranges, still it is almost a failure in Georgia and Alabama, south of latitude 34°. Several trials have been made, and more will be made, and probably some success- ful means of raising them will yet be discovered. Perhaps the surest method for cherries also, would be to raise new Southern varieties from seed. It is indeed surprising to see the immense quantity of dried figs, aimually imported from the Mediterranean to America, when tliis fruit can be raised in the Southern States in such an abundance as to make the crop profitable even as food for pigs and poultry ; and still no body thinks of drying them for market, which would, unquestionably, be as profitable a business as the ope- ration is an easy one. The ripe figs are only jilaced on hurdles or trellis- work, and exposed to the heat of a spent oven for about twenty-five minutes, in order to kill the vegetable life, after which they are dried fully in the sun, SOUTHERN" FRUIT. 657 and packed in drums. As there yet are but few Southern nurseries, and figs are not vaUied in the North, on account of their being too tender for out-of- doors cultivation, it is rather diflBcult to get a good collection of this fruit. I have been fortunate enough to procure the celebrated genuine '' Smyrna" fi;;, as well as the luscious Portuguese fig, " Lambe Deidos," (Lick the fingers,) In a climate so warm and pleasant as that of Alabama and Georgia, any body would suppose that grapes would grow to the highest perfection. This is, however, not the case. But few of the European grapes can be grown with any thing like success, and even the American varieties, the Catawba and Isabella, will not come up to what they are in Ohio. It appears to me that their blasting is caused by the sudden changes from heat to cold, and then to heat again, from which the European grapes are so much more liable to suf- fer, as they bloom pretty early, and have a tender skin ; for I have often found that, whenever a grape-vine has been allowed to run on the ground amongst weeds and grass, where the temperature is more uniform, tlie fruit is quite perfect, while that on the trellisses, and exposed to the sun, will blast. I am therefore inclined to think that they might do better, when the vines are trained on the shady side of a rather close trellis. Amimgst the foreign grapes I have as yet succeeded best with the " Golden Chasselas," "Blue Froiitignac," "Muscat of Alexandria," and " Warren ton," which, though often considered a native American grape, undoubtedly is a European variety. But amongst all the varieties of grape-vines, the " White Scuppernong," a native Southern seedling, stands alone, as a peculiar grape, and unquestion- ably takes a high rank. It is a never-failing bearer, of most luxuriant growth, and, though in flavor very different from all other grapes, of superior quality. It can not be too highly recommended for the South. Though it almost invari- ably is deteriorating, when raised from seed, still it might be worth a trial, I think, to raise hybrid seedlings between this and the European varieties. It may perhaps not be generally known, that few plants are more benefited by having a mixture of rotten leaves, ashes, and soapsuds worked in by the roots, than the grape-vine. The successful cultivation of strawberries, as described by Charles A. Pea- body, Esq., of Columbus, Ga., is above all praise, and I can not give it any higher recommendation than by calling attention to his method, as ray pen would be insufficient for the task. Beside speaking of hardy fruits, I must finally draw attention to the orange family. It is true, oranges and lemons can not be grown successfully unprotected in the open air, with any certainty, north of latitude 31°. With a slight protection, however, rhey can be raised a couple of degrees farther north. For this purpose, I would recommend to arrargethe slope of a hill in terraces, about six feet high, on which oranges and lemons could be trained, on trellisses, as wall-trees. A slight covering in hard frosts would protect them, as they are not so much injured by the frost itself as by the sudden thawing up, and thus they could be grown profitably even for market. But in order to be successful in growing all these fine and wholesome fruits, we must bestow some care and attention on our fruit-ground, for surely it will not do to " plant a tree as you would plant a gate-i)Ost." When a thing is worth doing at all, it is worth doing well, and as it is worse tlian useless to spend labor and expense on planting fine fruit-trees, without some expectation of raising fine fruit, let us at once go to work and prejiare the ground. If deep working of the soil is valuable in a cold climate, how much more 658 SOUTHERN FRUIT. SO must it be in a warm one ? Work your soil deep, put your manure c?ee^?, give all your plants a chance to strike their roots a couple of feet down, where they always will find it cool and moist, and you will see how finely tliey will grow, and how well they will withstand a drought. Five years ;igo I took the very top of a dry, piney-woods sand-hill : it was a worn-out and abandoned plantation. I manured it, and worked it two feet deep, where nothing but yellow sand was to be found, and where, before that time, not more than one bushel of corn could be raised to the acre. Now you can on the same spot see a complete nursery, where fruit-trees, shrubbery, roses, and even hard- headed cabbages, are growing in the greatest luxuriance ; and this, I think, will sufHciently prove the advantage of working the soil deep. Therefore, throw aside the hoe, which will only scratch the soil ; get a good spade, spread good stable manure over the ground, (even fresh from the stall will answer, when worked in during fall or winter,) and trench the soil two feet deep. Don't be afraid of putting the manure too deep; I know it is a com- mon error, that manure will sink too deep. I say error, for ammonium, the essential element of manure, is a gas, which will always rise and evaporate. Very im|iortant, however, is it to mix the manure thoroughly with the soil, as it otherwise may become too dry in the summer. When your soil is thus pre- pared, there will be nothing like failure. If this method should be too trouble- some or expensive, the soil may only be ploughed deep, and sub-soiled, by running the turn-plough twice in the same furrow, and every time as deep as possible, previous to running the sub-soil plough. Then make holes at pro- per distances, but not less than three feet wide by two feet deep. Throw up the surface to one side, the sub soil to the other, and place eight or ten sho- vels full of manure on the third side. In filling the holes, it is most con- venient to go at it with three hands, one to each pile of soil and manure, and throw it in promiscuously. Plant the tree a little higher above the general surface than it was before, allowing about three inches for settling with the soil ; water the tree, and tie it to a pole." The lecture suggests that our progress would be still more accelerated by a regard to the following particulars: "1. If our agricultural associations should appoint a standing committee, for the purpose of describing and classifying all new fruits, as well as such older varieties which are deserving of general cultivation. 2. If a small fund could be raised, and a suitable person appointed to tra- vel over the country at different times during the fruit season, to pick up and describe all fine new varieties nowscattered over the South, and procure twigs for propagation in the proper season. 3. If these scions were placed in the hands of such gentlemen as would take care of them and propagate them, that they should not be lost again." We append to this the remarks of a traveller, in the same paper, on the same general topic. He says : "Few of our up-country readers can realize the capacity of the soil and climate around New-Orleans for horticulture. We saw in a garden on the lake, oleanders in the open grounds, with trunks larger round than our body, massive floral trees ! The pecan-nut tree flourishes in great luxuriance. We saw groves of them near Carrollton, which resembled the massive oak groves of Georgia. The pecan-nut meets a ready sale, and may be profitably culti- vated through all the Southern States. They grow freely from seeds, pro- ducing fruit in four to six years. We were astonished to find the top or tree onion so common in New-Orleans; they are sold by the prominent seeds- men at about one half the price they bring in the North. CROPS AS FOOD FOR MILCH COWS. 659 The celery of New-Orleans is not first-rate; that of Mobile is very superior. Mobile has many advantag;es over New-Orleans, horticulturally. Not the least interesting portion of the horticulturist's travels, is the magnificent steamers which float upon the waters. Here he sees the vegetables and fruits, and ail the horticultural luxuries, and can form some proper conception of the importance of his profession, not only to the denizens of the crowded city, but to the travelling public. There is untold wealth yet in the undeve- loped horticulture of the South." COMPARATIVE VALUE OF CROPS AS FOOD FOR MILCH COWS. The following extracts from the report of the Essex County (Mass.) Agri- cultural Society, are worthy the attention of our readers : In the spring of 1850, I sowed forty-two square rods of land to carrots, on which corn was raised for fodder the year previous, ploughing in two cords of well-rotted manure. There were sixteen young apple-trees growing on the land, which had been set out three years ; the soil a black, strong loam ; the yield was one hundred and fifty-six bushels. January 1st, 1851, I purchased twelve new milch cows and commenced selling my milk. After the first two weeks, my son observed that he did not have milk enough for his customers by about three gallons per day, and that I had better buy more cows ; but, believing as I did at that time, I could easily increase the milk of my present number one quart each per day, by feeding with carrots, I accordingly ordered the man who tended the stock to commence the next morning (January 15th) to give two and one half bushels ef carrots to the twelve cows, morning and night, for the next seven days. I then inquired of my son how much the cows had increased, and to my sur- prise, his answer was not quite two gallons for the week. I then resolve to attend to the feeding myself, and fed the next seven days with hay only. The result was no diminution. I then fed with carrots as before, the next seven days, and there was less than one gallon increase. I continued the same feed alternately for the next four weeks ending March 12th; during which time the cows fell off some in their milk, but not more than one gallon when fed on hay only, than when carrots were added. The hay used during the trial was first quality English hay, with a small foddering of salt hay in the morning. I continued feeding the same kind of hay night and morning, giving at noon as much rowen hay as they would eat in thirty to forty minutes, which increased the milk more than one quart to each cow daily for the next four weeks. By this time I was fully satisfied it would not pay to raise carrots for milch cows, and that I would try some other method. In April, 1851, I prepared and sowed the same piece of land with onions, where carrots grew the year previous, using the same quantity of manure. The yield was one hundred and sixty-eight bushels, which I sold for forty- seven cents per bushel, amounting to seventy-eight dollars and ninety -six cents. In November following, I bought four tons of shorts in Boston, at nineteen dollars per ton — freight to Bradford one dollar and forty-five cents per ton, making eighty-one dollars and eighty cents, or two dollars and eighty-six cents more than the onions brought. I then had four tons, or about four hundred bushels of shorts, costing but two dollars and eighty-six 660 CROPS AS FOOD FOR MILCH COWS. cents more than the one hundred and fifty-six bushels of carrots. I think the labor was no more to raise the onions than the carrots, and the labor less to feed the cows with shorts than with carrots. December 1st, 1851, I commenced giving ray cows from four to eight quarts of shorts each per day, and continued through the winter, except eight days in February I left off feeding four cows with shorts that had been hav- ing eighteen quarts per day, and measured the milk the first four days. I found they decreased on an average three pints each per day. The next four days I fed them with about an equal quantity of rowen and coarse hay, which increased the milk full up to the quantity when fed with shorts. The next experiment I commenced December 25, 1852, by selecting three of ray best cows as nearly equal in size, conditions, and goodness as I could. No. 1, eight years old, dropped her calf Nov. 25. Ko. 2, nine " " " " " " No. 3, eight " " " " " " I continued the experiment eight weeks, giving to each cow the same money's worth of the diflferent kinds of feed by weight as the same cost at the time, namely, shorts, twenty -six dollars per ton ; oil meal, thirty dollars per ton ; Indian meal, eighty cents per bushel of fifty lbs. ; rye meal, one dollar per bushel of fifty lbs. ; giving to each cow fifty-two and a half cents worth per week, seven and one half cents per day. The first week forty-two lbs. of shorts were weighed for each cow, and fed night and morning, being about four and one half quarts each time, wet with six quarts of water two hours before feeding. (Beer measure is used for the milk.) No. 1 gave in seven days 82^ qts. No. 2 " " " "jsl " No. 3 " " " '79 Total 239f qts. Second week, thirty-five lbs. oil meal were weighed for each cow, wet and fed same as the shorts, being about four quarts per day. No. 1 gave in seven days 87 J qts. No. 2 " *' " 81| " No. 3 " " " 82i " : Total 251J qts. Third week, thirty-two lbs. thirteen ozs. of Indian meal were weighed for each cow, wet and fed the same, being about three quarts "jDer day. No. 1 gave in seven days 85 qts. No. 2 " " " 84i- " No. 3 " " " 84 " Total 263J qts. Fourth week, twenty-six and one quarter lbs. of rye meal were weighed to each cow, being about two and one half quarts per day, wet and fed same as above. No. 1 gave in seven days 81f qts. No. 2 " '.' " 83i " No. 3 " " " I8i " Total 243J qts. CROPS AS FOOD FOR MILCH COWS. 661 Fifth week, thirty-five lbs. of shorts, weighed and fed as before. No. 1 gave in seven days 76J qts. No. 2 " " " Vsi " No. 3 " " ♦' 74 " Total 228f qts. Sixth week, forty-two lbs. of oil meal, weighed and fed as before. No. 1 gave in seven days 82 qts. No. 2 " " " SU " No. 3 « " « Sli « Total , 247f qts. Seventh week, thirty-two lbs. thirteen ozs. of Indian meal, weighed and fed as before. No. 1 gave in seven days 86|- qts. No. 2 " " " 89i '• No, 3 " " " 84" " Total 260i qts. Eighth week, twenty-six and one quarter lbs, of rye meal, weighed and fed as before. No. 1 gave in seven days 78^ qts. No. 2 " " " 83 •' No. 3 " " " 78f- " Total 240i qts. Three hundred and fifty pounds of English hay, and seventy pounds of salt hay, were weighed and fed to the cows each week. When the cows were fed on shorts and rye meal, the whole quantity was consumed. When fed on oil and Indian meal, an average of fifty-eight pounds of English hay per week was not consumed. Cost of feeding three cows two weeks on shorts $3 15 750 lbs. English hay, 75 cts. per hundred 5 62 140 " Salt hay, 50 " " 70 Total $9 47 Quantity of milk for the two weeks, 468^ qts. Cost of feeding three cows two weeks on oil meal $3 15 692 lbs. English hay, 75 cts. per hundred 5 18 140 " fcalt hay, 50 " " 70 Total , |9 03 Quantity of milk for the two weeks, 499 qts. Cost of feeding three cows two weeks on Indian meal $3 15 692 lbs. English hay, 75 cts. per hundred 5 18 146 " Salt hay, 50 " " 70 Total $9 03 Quantity of milk for the two weeks, 51 3| qts. Cost of feeding three cows two weeks on rye meal $3 15 750 lbs. English hay, 75 cts. per hundred 5 02 140 " Salt hay, 50 " " 70 Total ^... |9 47 Quantity of milk for the two weeks, 484 qts. 662 SWEET POTATOES. It will be seen from the above experiment, that Indian meal possesses the highest value for producing milk, diftering, however, but little from oil meal. Many farmers object to the free use of grain of any kind, believing such feed to be too stimulaiing. But my experience is otherwise. I have twelve cows which, for the last five years, have dropped their calves in the fall of the year, and have been fed during the winter and spring, till they went to pasture, with as much meal or shorts as were used in the above trials, and were uni- formly in as good health and better condition than a like number tbat dropped their calves in the spring, and had no grain of any kind during the year. It should have been stated above, tbat my cows are kept in a tight barn, sufficiently ventilated during the days and nights, except when they are turned out to water about nine o'clock, A.M., and four o'clock, P.M., when they re- main out about twenty minutes each way. William F. Porter, Chairman. SWEET POTATOES. We are rather late for the following directions, but in some situations it may still be seasonable, and it will do for all another year : In the spring, as soon as all danger from frost is past, the hot-bed for sprouting the potatoes should be made, by boarding off the space intended therefor in a warm situation, and filling it to the height of two or three feet with manure from the horse-stable, and upon this a layer of three or four inches of tine chip-dirt must be placed, upon which the potatoes may be laid as closely as possible, and covered about two inches in depth with the same material, or with any fine rich earth. If the weather should prove very dry, an occasional watering with tepid water, or warm soap-suds, would be beneficial, or, if the nights should be cold and frosty, the hot-bed should be protected by covering it with any material most convenient. When the sprouts are suffi- ciently large to warrant good roots, they may be pulled from the potatoes and planted in ridges previously prepared. The ridges are mostly made by throwing two furrows apart with the plough, and applying some well-rotted manure, then covering the same by returning the earth, thus forming a ridge of the height of ten or twelve inches, in which sets are to be planted six or eight inches asunder. The best time to plant them is immediately before or after a rain, or during a spell of damp weather, or even in the cool of the evening, if watered occasionally until fairly established. The ground must then be kept mellow and free from weeds until the vines prevent further culture. When the vines are killed by frost, the potatoes should be taken up, and after remaining in the shade a short time to dry, those not intended for immediate use may be packed away in dry sand or earth in barrels or boxes, by first placing a layer of sand and then one of potatoes, until the vessel is filled. Upon the approach of cold weather, they should be placed in a situation secure from frost. In this manner they have frequently been kept till May or June. In packing them away, all potatoes that have been injured in taking up should be laid aside for present use. A soil moderately fertile and somewhat sandy, with a southern aspect, is mostly preferred for the sweet potatoe. JSriGHT-SOIL, ETC. 663 N I G H T - S O I L , ETC. We commend attention to this subject, and invite our readers to notice the following from the volume recently published by Prof. Nash. We have given similar advice heretofore : " In European countries, as also in some of our cities, this has been wrought by various processes into a dry, portable, inoffensive, but very powerful ma- nure, under the name of poudrette. This is one of the forms in which the fertilizing agents of the city are returned to the country, whence they came. On the farm the night-soil may be put to good use in a less troublesome way. After being carried off in the spring — or better, in the latter part of winter, while it is yet cool — the bottom of the vault should be covered, at least a foot in dt-pth, with fine black peat or mud, previously prepared and dried for the purpose. A little of the same should be thrown down daily through the summer, and once a week or fortnight during the winter. If a little plaster be occasionally added, it will be well, though this is not essen- tial. The peat itself will be sufficiently deodorizing, if put down in such quantities as to be kept fairly moist and no more. It will withhold all foul odor. It is well to have an opening in the rear of the building, and a pile of prepared peat lying near, that it may be thrown down without much trou- ble, lest it be neglected. Good farming requires daily attention to many little things, and unless a previous preparation for them be made, these little things, important in the aggregate, are apt to be lost sight of. A farmer might bet- ter bring peat several miles for the foregoing purpose than not to have it. In an ordinary family, as many as five loads of a kind of poudrette can thus be made, not as concentrated nor as portable as the article bought under that name in our cities, but suflaciently so for home use, and excellent for any soils except peaty, and for any crops except it may be for potatoes and other roots. For cabbages, wheat, corn, or clover, it would be first-rate. If used for corn, and especially if tised as a top-dressing for old mowing, it would be well to apply plaster pretty plentifully with it. I know of nothing that will bring up red and white cl(3ver on an old mowing like it. Many families make use of chloride of lime as a deodorizer, or disinfecting agent, about the privy. They pay for it ten or twelve cents a pound ; and, at that, it is ineffectual unless used in considerable quantities. Peat is cheaper and better. When peat can not by any means be obtained, black, vegetable mould from the edge of the wood, or wherever great quantities of leaves have drifted together and decayed, will answer. If this can not be obtained, there is a sort of home-made chloride of lime, which can be prepared easily, and is worth more for agricultural purposes than it costs. To prepare it, take one barrel of lime and one bushel of salt; dissolve the salt in as little water as will dissolve the whole ; slack the lime with the water, putting on more water than will dry-slack it, so much that it will form a very thick paste; this will not take all the water; put on, therefore, a little of the remainder daily, till the lime has taken the whole. The result will be a sort of impure chloride of lime ; but a very powerful deodorizer, equally good, for all out-door purposes, with the article bought under that name at the apothecary's, and costing not one twentieth part as much. This should be kept under a shed or some out-building. It should be kept moist, and it may be applied wherever offensive odors are generated, with the assurance 664 NIGHT-SOIL, ETC. that it will be effective to purify the air, and will add to the value of the ma- nure much more than it costs. It would be well for every farmer to prepare a quantity of this, and have it always on hand." AofHin, he says : "Night-soil should be removed to the land every spring. Its value, as a fertilizer, is greatly increased, if mixed with six or eight times its bulk of dried peat or swamp mud. Its value would be still more increased, if the peat or mud, in a dry state, could have been thrown in with it daily, or once in a few days during the previous year; and this either with or without (better with) a little plaster, would have prevented the bad smell from that source, which is too often noticed about premises. Poudrette can be prepared in this way at little expense, and quite as effective as much that is offered in market at a high price. Night-soil is valuable for grass-land, and for all kmds of grain. In whatever form it is u time now in pre- paring the ground for it. For each hill, dig a hole two feet deep and three feet w^ide, and fill one foot of the bottom with rich manure ; then till to the natural surface with fine compost of rich earth and mould. In this, when the weather is warm enough to insure quick germination, plant your seeds at equal distances apart. If the weather should be very dry, the hills should be v.-atered once a day, with water that has been exposed to the air long enough to attain an equal temperature with the atmosphere; (-r better still, set a tall and narrow box on the centre of this hill, and fill it with horse-stable manure; once in a day or two, at night, pour in a few quarts of water, and let it leach through the manure. When the plants show themselves above gronml, de- fend them by a box covered with millinet, to keep otf the bng^, which will also serve to ward off' cold winds. When the plants are well established, select a few of the best, and pull up the others. Keep the plants U^^e from weeds. Cucumbers may be treated in the same way. THE ORANGE FAMILY. 678 CINCINNATI HORTICULTURAL SOCIETY— STRAWBERRIES. This Society held a meeting oa the 15th of April. We find the following report of Dr. John A. Warder among its proceedings, illustrating a subject of especial interest to our readers genorally : Finality on the Strawberry. — Wild or cultivated, the strawberry pre- sents, in its varieties, four distinct forms or characters of inflorescence. First : Those called Pistillate, from the fact that the stamens are abortive, and rarely to be found without a dissection ©f the flower. These require ex- trinsic inapregnation. Second : Those called Staminate, which are perfectly destitute of even the rudiments of pistils, and are necessarily fruitless. Third : Those called Hermaphrodite, or perfect, having both sets of organs, stamens and pistils, apparently well developed. These are not generally good and certain bearers, as we should expect them to be. With few exceptions they bear poorly, owing to some unobserved defect, probably in the pistils. One tenth of their flowers generally produce perfect and often very large ber- ries. . .Fourth : A rare class — a sort of subdivision of the preceding, has not only hermaphrodite flowers, but also some on the same truss that are of the pis- tillate character ; and sometimes, in the same plant, a truss will be seen, on which all the flowers are pistillate. Now these four divisions are natural and real; they are also founded upon permanent characters, so far as we have been able to discover, after a most thorough investigation, extending through a long series of years, during which millions of strawberry blossoms have been examined with the severest scrutiny. Other forms may exist, and it is not claimed to be impossible that we may yet find a seedling which will have the general character of a pistil- late, that may show an occasional perfect or hermaphrodite flower, as a pecu- liarity of that individual, but we have never yet observed such a variety ; and further, we believe that whatever impress, as to peculiarities of foliage, pubes- cence, habit, inflorescence, or fruit, each distinct seedling may receive with its origin, it will be retained in its increase by runners, so long as the variety remains extant. Seedlings may vary from the parent, but oflf-shoots will not be materially diflferent, except by accidental malformation, or by development of unimportant organs. On motion, adjourned. THE ORANGE FAMILY. The more remarkable varieties of the Orange, as given by Mons. Boiteau, in the Histoire Naturelle des Grangers, and published in the Bon Jardemer for 1842, are as. follows : The China, pear-shaped, Nice ting-fruited, fingered, blood-red, ribbed, sweet- skinned, Mandarin, and St. Michael's. The last two are by far the best worth cultivating for their fruit. The Mandarin orange is small, oblate, with a thm rind, which separates of itself from the pulp, so much so that, when fully ripe, the latter may be shaken about in the inside like the kernel of some nuts. It is originally from China, but is now cultivated in Malta. The flesk is of a deep orange color, and its juice and flavor superior to those of most 674 THE ORANGE FAMILY. varieties. The St. MichaeVs orange is also small, but the skin, instead of being of an orange color, like that of the Mandarin, is of a pale yellow ; the fruit is generally without seed, the rind thin, and the pulp exceedingly sweet. It is the most delicious of all the oranges, and the tree is a great bearer. It is generally cultivated in the Azores, from which it is shipped in great quan- tities. The Tangerine orange is strongly recommended by some. The Bigarade, Seville, or bitter orange, has elliptic leaves, with a winged stalk, very white flowers, middle size, globose, deep yellow fruit, the pulp bit- ter and acid. This is the hardiest variety of the orange, and that which has the largest and most fragrant flowers, which are produced in great abundance. The fruit is chiefly used in making marmalade. The tree is that chiefly grown by the French gardeners for its flowers, to gather for nosegays ; the varieties are the horned, the female, the curl-leaved, the purple, the double- flowered, the Seville, the myrtle-leaved, and the Bizarre. The curled- leaved Bigarade has small curled leaves, thick clusters ©f flowers at the end of the branches ; the plant is very hardy, and it is that most generally cultivated in French gardens for its flowers and its fruit. The douhle-floivered Bigarade is prized on account of its fragrant double flowers, which last longer than those which are single. The plant requires a very rich soil. The Seville Bigarade, or Seville orange of the shops, has round, dark fruit, with an extremely bitter rind. It is imported from Spain, and used for marmalades, bitter tinctures, candied orange-peel, and for flavoring curafoa. The myrtle-leaved Bigarade is a lusus naturce, with deformed leaves, purplish or white flowers, and fruit half Bigarades and half lemons. The Bergamot orange has small flowers and pear-shaped fruit, the whole plant having a peculiar fragrance, much valued by the perfumer, who obtains from the flowers and rind of the fruit his bergamot essences. The rind, first dried and then moistened, is pressed in moulds into small boxes for holding sweetmeats, to which they communicate a bergamot flavor. There are seve ral varieties of this species in the Genoese nurseries. The Lime has obovate leaves on a wingless stalk, small white flowers, and roundish, pale-yellow fruit, with a nipple-like termination. The leaves and general habit of the plant resemble those of the lemon ; but the acid of the pulp of the fruit, instead of being sharp and powerful, is flat and slightly bitter. It is principally used in flavoring punch and confectionery. Among the varieties are the Pomo d'Adamo, in which Adam is supposed to have left the marks of his teeth. The Shaddock : the leaves are large and winged, and the flowers and fruit very large and roundish ; the skin of the fruit is yellow, and the rind white and spongy ; the pulp is juicy and sweetish. The plant forms an excellent stock for grafting other kinds upon ; the fruit makes a splendid show at table, and is found cooling and refreshing. It has been grown successfully in the open air in the city and vicinity of Mobile. M. Boiteau considers the *' for- bidden fruit" of the shops to be a variety of this species, but others make it a variety of the lemon. The Sweet Lemon : the fruit has the leaves, the rind, and the flesh of the lemon, but with a sweet pulp. There are many varieties in Italy, but very few are cultivated in France or England. The flowers differ from those of the lime in being red externally. The True Lemon : leaves ovate-oblong, pale green, with a winged stalk, flowers red externally, fruit pale yellow, with a juicy and acid pulp. Unlike the other kinds of citrons, the lemon on the continent is generally raised from seed, and hence the great diff'^rence in the quality of the fruit obtained in the shops, as also the sweet orange daily imported from the Island of Cuba. THE OEANGE FAMILY. 675 The Citron: leaves oblong, flowers purple externally, and fruit yellow, large, warted and furrowed; rind spongy "and thick, very fragrant ; pulp sub- acid. Supposed to be the Median or Persian apple of the Greeks. As an ornamental tree, it is one of the best of the genus citrus ; a delicate sweet- meat is prepared from the rind of the fruit, and the juice, with sugar and water, forms lemonade, and is used to flavor punch and negus, like that of the lemon. The Madras citron is the largest and best variety, and has been grown to an enormous size. Oranges, like most other fruit-bearing plants, are propagated from seeds. The seeds maybe sown at any period of the year, and slightly shaded during the hottest hours of the day. When the plants are from sixteen to twenty inches high, they are flt for grafting, taking care that the leading shoot be not injured, nor any superfluous side-shoots allowed to remain on them. They can be grafted, when about the thickness of a quill, iu the following manner : Young shoots of a favorite variety are selected, being rather smaller than the stock, and about four to six inches in leng-th; the stocks are pre- pared for them by taking a thin slice oS" one side (at about half their height) just merely to remove a very small portion of the wood y the graft is pre- pared in like manner, by merely taking oflf a thin slice of it; they are fitted together in the usual manner and fastened with fresh matting,_which is wound round the stock from about an inch below the union, and carried up about an inch above it ; no clay, but a little fine moss, is used to envelop the part ope- rated on, and kept constantly moist ; the head or leading shoot is not now shortened, but left growing until soma weeks after the union is ascertained to be complete. It is then headed down as close to the part of the union as con- venient, but not too close, for fear of displacing the graft ; the remaining piece of stock is removed some months after the graft is estabhshed, and, if care- fully done, the part of the union will, in a few months longer, scarcely be visi- ble. Orange-trees are also propagated by budding,_ either when the stocks are young, or even»when they are of considerable size. Handsome plants may be formed by this method when young stocks are used, but this can not be the case when the stocks have attained a large size ; and hence arises a great defect in many of those that are annually imported into this country from France, and particularly from Italy, &c., when the stock operated on is often from one to three inches in diameter at the top, and in consequence seldom forms a union so complete as to conceal the amputation of the stock. Seed- ling orange-trees in this climate will fruit in six years. Observing that young seedUngs put out thorns at the base of the leaf, and as long as they appear on the voung wood, no fruit can be looked for, as the tree is in too luxuriant a state, which should be corrected by cutting in the roots and reducing the soil with loam, turf, and fine gravel. The practice of trimming and heading down orange-trees is radically wrong— as by that treatment it is impossible for the tree to bear fruit, for in spring they bring forth strong thorny wood, and are no nearer bearing fruit than when only one year old. In the management of orange-trees in large boxes and tubs, great care is requisite to ascertain that the water reaches the roots of the plants ; for the balls of soil become so firm and compact that the water will not penetrate them, but passes off between the balls and the sides of the box ; the com- pactness of the ball often arises from the fineness of the soil used in potting. The present mode in every case is to use comparatively rough, turfy soil, more or less mixed with fragments of stone. When orange-trees in boxes are placed in the open air in the summer season, the situation ought always to be partially shaded. 676 CUKIOSITIES OF THE PATENT OFFICE, A CHEAP MODE OF PROCURING A VALUABLE BONE MANURE. A WRITER ii> the Country Gentleman says, in reference to the cultivation of the potatoe, and successful attempts to prevent attacks of the rot : " We know a gentleman who for eight years has manured potatoes with bones fer- mented in ashes, has had good crops uniformly, and not one of them has rotted ; but unfortunately for the conclusion to which he would have been glad to come, he has planted other potatoes, every one of these eight years, with all sorts of manures, and some without any, and neither one of these rotted, except a very few where no manure was put. The bones in the case just alluded to were treated thss : In a large family, consuming much butchers' meat, the bones were thrown into a hogshead from day to day; ashes as taken from the fires daily were thrown upon them ; enough water to keep the whole moist and to prevent the gases escaping, were added from time to time, the falling rain generally being sufficient, as the hogshead was placed in the open air, away from all buildings. When one hogshead was full, an- other was taken. The bones treated in this way retained their form and size, but became so soft as to be easily cut through with the shovel and rubbed down with the back of the shovel into powder, with some extra ashes or dry earth. The oily matter of the bones, together with the potash of the ashes and the water thrown on, becomes a saponaceous mass, and the phosphate of lime in the hardest part of the bones is diffused through the soapy mass in a state of exceedingly fine division. Bones thus fermented in ashes are exceed- ingly valuable for potatoes and for Indian corn, and probably for all crops. There is reason, from actual trial, to believe that the effect on the land is per- manent, lasting for several years." CURIOSITIES OF THE PATENT OFFICE— AGRICULTURAL IMPLEMENTS. During the last year, 144 patents were granted for agricultural imple- ments, twenty-seven of which were for harvesters, power-reapers, mowers, &c. The following abstract of this interesting department of invention, as exhibited in the Patent Eeport, is given in the Scientific American : " Three patents were granted for horse-power potatoe-digging machines ; the models of two of these we have seen, but have not yet had the pleasure ©f seeing a large one in operation. Fifteen patents were granted for improve- ments in ploughs, and four for cultivators. No less than twenty-six were granted for seed-planters. This number is very large, considering that such machines are of no recent origin; it shows the importance of this class of mechanics, and the dissatisfaction entertained with those already in use. The devices patented, however, were mostly confined to the mode of distributing the seed ; the novelties patented are said to be small, but that of B. D. Sanders, of Holiday's Cove, Va., for operating the shove-rod to work the valves by friction-rollers and rotary-cam, is a very good one. Three patents were granted for horse-rakes, and threshers and separators ; one of the latter consisted in having an inclined, rotary, cylindrical straw-carrier, supported on friction-rollers. This cylinder is full of holes, and as the straw is carried, the grain falls down through the openings. Ten patents were granted for huilers NEW-YORK. — THE SEASON. 6tf and smut-machines — one of them being for washing and scrubbing, and dry- ing the grain. One patent was granted for a weigher combined with a win- nower. The weighing apparatus is secured in such aiiiannerto the machine, that when the measure is filled up to the proper weight, the balance tips the weighed grain, which is thrown upon inclined ways, and immediately starts off on a railroad track to the grain-depot. Four patents were granted for corn- shellei-s ; in one the ears are allowed to accumulate, to act in the mass as as elastic bed against the spiral shelling projections. Three patents were granted for straw-cutters, and nine for miscellaneous agricultural implements, one of them being for a metallic tube scythe-snatb." NEW- YORK.— "THE SEASON." New- York promises fine opportunities for affording gratification to the thousands of visitors that are to visit the city the coming season. The Crystal Palack stands in all its beautiful proportions and graceful architecture, and within it offers a richer show than can be seen elsewhere on the continent. It is true that some very rich goods are removed. It is always with a degree of sadness that we pass the court so lately occupied by our excellent friend, M. La Hoche, in whose goods we were more interested than in those in any other part of the exhibition. The next court was orna- mented by the Gobeline tapestries, which have also disappeared ; and on the opposite side "of the nave the devotional face of St. John no longer captivates us by its unrivalled artistic excellence. But a stranger finds all these sections occupied with excellent wares. France does her next best, after the show of M. La H. ; and for the Gobelines we have the best of Turkish goods. Powers' > group of statuary is removed from beneath the dome ; but, while Pagani's " Eve after the Fall" remains, the finest statue ever yet seen in this country is within reach ; and though we miss " The Child's First Grief," " The Indus- trious Girl" is there, and defies competition. But few pieces of statuary are removed except those above-named. Of course this part of the show is still very rich and extensive. The Picture Ctallery, to one not familiar with its arrangement, would still appear undiminished in its attractions, though we look in vain for not a few pictures which we have gazed upon so often with undiminished pleasure. The Machine Arcade requires most labor to bring it up to a standard that will compare at all with the abilities, and indeed with the obligations of the country. We should like to devise some mode — through the Patent Office, for example, by which exhibitors in this department should be entitled to receive some especial privilege. Such, for instance, as priority of examination — diminution of charges — or some other consideration that should be effective in securing a satisfactory display of the extent and excel- lence of American machines. This exhibition will merit the attention of visitors for a long time to come, and will no doubt excite even a more general notice than during the preceding summer. (See notice on another page.) _ McsicAL attractions will also, no doubt, be well and abundantly pro- vided. We expect again to listen to the unrivalled strains of Madam Sontag and her troupe, so univei-sally and so deservedly admired. New aspirants tor public favor will also, no doubt, present themselves, while the various "Min- strels" will continue to delight crowded houses as heretofore. 678 SCULPTORS AND SCULPTURE. Magicians of different sorts. The unrivalled Blitz, who for years has stood without an equal in his peculiar department, and who tells you that he is deceiving you in each of his wonderful tricks, and the far less worthy spirit- rappers, tippers, writers, et id omne gentis, who not only deceive many others, but themselves too, while they constantly avow themselves no cheats at all, — all these open their doors for all who will enter them. On the stage, little Eva will still converse, with the wisdom of age, with the childlike Uncle Tom ; and Wild Maggies be nightly transformed into devout and efKcieut ministers of the truth. "The Elephant" will still be gazed upon, at Barnura's Museum, while one of the most remarkable of all the wondrous things, is the manly form of the industrious, persevering, and efficient owner of this great concern, who, among the "intelligent," judicious, and business men of this great city, has few equals and no superiors. Giants and dwarfs, lions, hyenas, and a long list of curious animals, natives of other climes ; picture galleries, and other exhibitions of kindred sorts ; the cemeteries, the libraries, the churches, and other public buildings of the city; and, more glorious than all, the beau- tiful scenery of the harbor of New- York, its shores almost covered with the cities of Brooklyn, Williamsburgh, Jersey City, &c. All these will consume a week or a month, as the circumstances of the traveller may permit. The Latting Obskrvatorv gives an opportunity for obtaining a bird's-eye view of the city, particularly in its upper half, which is not only extensive, but minute, each street lying at your feet, like the block-town of the nursery, while the North and East rivers, and even the harbor itself, are but narrow strips in the great map you look upon. Hence we expect great crowds among us in the months to come. SCULPTORS AND SCULPTURE. We purpose to give our readers a somewhat extended view of this sub- ject, in the months to come, and begin with Grecian art. We are moved to this, not only by the fact that Mrs. Lee, in her book noticed in another page, has given us peculiar facilities for such service, but also to qualify our readers for enjoying such treats as they have had, and may again have, at the Boston Athenteum and the Crystal Palace, and also in travels abroad. An untutored sailor would enjoy a bold figure-head as well as Pagani's Eve. It requires culture to be interested in the fine arts. Phidias was born at Athens 488 years before Christ. His first attempts were under the immediate influence of Homer's poems. He amused himself with imitations of insects and fishes, so perfect that it used to be said, " Give them water and they will swim." The Parthenon is the work of Phidias, who was eminent in geometry, etc., as well as in painting. This superb structure was of white marble, 2*70 feet in length and 98 in breadth, supported by 46 fluted pillars of the Doric order, 8 being at each front and 15 on each s^ide, and each 42 feet in height and 1*7 in circumference. The pediments of the fronts were ornamented with nume- rous statues, larger than life and of admirable workmanship. Basso-relievos, of admirable design and workmanship, were also added to other embellish- ment.-. In the interior of the building was the noblest work of Phidias, the ohrysoliphantino figure of Minerva. The eyes of the statue were of precious SCULPTORS AND SCULPTURE. 67© stones, that changed their lustre with the changing rays of hght, seeming almost like emotion of soul. The robe of vestment was entirely of gold. The face, neck, and nude parts, of ivory ; the segis, the helmet on her head, the drapery, and the wings of the figure of Victory, which she held in her left hand, were all of burnished gold. The statue of the goddess measured 27 cubits, or 39 feet 1 inches, in height. It stood in the centre of the tem- Phidias had previously produced a statue of Pallas, in bronze, a branch of art which he brought to perfection. This statue was placed on the acropolis, representing a guardian deity. So lofty was her height, that voyagers who rounded Cape Sunium, beheld her crested helmet and pointed spear above the battlements of the city. ^ . The works of Phidias are arranged in distinct classes, — those ot mixed ma- terials, ivory and gold, bronze and marble. He also worked in clay, wood, and plaster. The most celebrated of all his works was his Jupiter. He was seated on a throne, which, Hke the statue, was of ivory and gold. He wore a crown upon his'head, in imitation of a wreath of olive. In his right hand was a sceptre of curious and exquisite workmanship, on the top of which was an eao-le, composed of various kinds of metals. The robe and sandals of the figure were of gold. The throne was variegated with gold and precious stones, and inlaid with ivory. Four figures of Victory were represented at the foot of the throne. Other figures stood at the feet of Jupiter, which is supposed to have been sixty feet high. Mrs. Siddons was so overcome by viewing one of the groups ot female statues bv Phidias, as actually to shed tears ; and Mr. West, in speaking of a horse, says, " Would not one almost suppose that some magic power, rather than a human hand, had turned the head into stone, at the moment when the horse was in all the energies of his nature?" We feel the same, when we view the young equestrian Athenians ; and in observing them, we are insensibly carried on with the impression that they and their horses actually existed, and we see them at the instant when they were converted into mar- ble. While it is the fashion to doubt the genuineness of all ancient works of art, the works of Phidias are undoubted, and stand out from all others in unrivalled and unquestioned excellence and originality. Phidias was as remarkable for his integrity as for his skill. But he was obliged to endure the persecution of enemies and rivals, and fell at last a victim to their accusations in the fifty-sixth year of his age. Having suy- rendered himself as a prisoner, awaiting the trial that should prove his inno- cence, he died in prison, and perhaps by poison. Pericles, Plato, Socrates, Alcibiades, and Asphexia, Protagoras, Zeno, Anaxagoras, etc., are among the renowned characters of history who were contemporaries, and many of them friends, of this great artist. Alcamenes and Agoracritus were pupils of Phidias, and they, with Poly- cletus, a cotemporary, formed what is called the "canon," fromwhich all suc- ceeding artists borrowed their proportions. Ctesilaus was a rival artist, and to him, erroneously, it is said, has been attributed the celebrated " Dying Gladiator." In the Boston Athenanim are to be seen the Head of Jupiter, by Phidias; the Apollo, the Venus de Medici, and other casts of the antique.^ The most celebrated works of Agoracritus were the statues of two youths, the Diadumenus and the Doryphorus. Naucides, Lysippus, Scopas' etc., were also coteniporaries with Phidias. To €80 SCULPTORS AND SCULPTURE. Seopas was attributed the group, Niobe and her children, one of the finest studies of ancient art. He represents them as pierced by the arrows of Apollo. The originals are in the Gallery of Florence. Winkelmann allots three epochs to sculpture. The style hard and stern ; the style great and strongly marked ; the style graceful and flowing. The first lasted to Phidias; the second to' Praxiteles, Lysippus, and Scopa?, the first of whom commenced the third epoch. Praxiteles was born about 364 years before Christ. The place of his birth is uncertain. Some contend that he was born at Cnidus, perhaps on account of his beautiful statue of the Venus of Cnidus. There is a copy of this Venus, drawn by Flaxman. The youthful mind of Praxiteles was kindled by the noble works of Phi- dias. It has been said that art has not attained, and can not attain, any higher excellence than Praxiteles gave to it ; and whether this is true or not, it is at least a sentiment highly commendatory of this ancient sculptor. But few of his works remain. The Faun, the Thespian Cupid in the Capitol, the Apollo with a lizard, command the admiration of the uninitiated as well as the scientific. Lysippus was cotemporary with Praxiteles, and was born at Sicion. He was originally a brazier. His chief works were in bronze ; his Tarentine Jupi- ter, 60 feet high, and his twenty-one equestrian statues of Alexander's body- guards, were held in the highest estimation. So great was his reputation, that centuries after him, an attempt to remove one of his statues from the public baths, occasioned an insurrection which made even Tiberius tremble. Of six hundred works attributed to Lysippus, not one remains. Chares. — The famous Colossus of Rhodes is attributed to Chares of Lin- dus. This immense work is too well known to require a description. But finding that the sum granted to him was utterly inadequate to complete the work, in a fit of insanity he committed suicide. The statue was completed by Laches, a fellow-eountrjiman and a celebrated artist. The famous group Laocoon, found in the baths of Titus in 1506, is sup- posed to have been executed during the period we have been considering, and to be the united work of the preceding artists, as also many of the antique marbles. So also is the Amazon of the Vatican, but its author is unknown. The Knife-grinder at Florence, called by the Italians, " II Rota- tore," is much admired. Silenus and the Infant Bacchus, and Hercules in Repose, by Glycon, belong in this catalogue. The celebrated Venus de Medici, in the Florence Gallery, and which is thought to have been suggested by the great Venus of Praxiteles, is represented as landing on the shores of Cythera. As early as the 16th century, it was placed in the gardens of the Medici at Rome, and was carried to Florence in 1680. Napoleon sent it to Paris. In 1815 it wtxs returned to Italy. During forty-five years after the death of Alexander, the schools of Lysip- pus and Praxiteles maintained their rank. But after their death, original works of magnitude were not produced, and, according to Pliny, sculpture lay dormant a hundred and twenty years. The singular notions entertained by the unenlightened in reference to works of art, are well illustrated by an anecdote given by Mrs. Lee. The Etrurians highly valued a certain picture of Bacchus, and did not conceal their anxiety when the Roman soldiers, their conquerors, had converted it into a table. The Romans concluded that gold must be concealed in it, and the Roman General gave it to the keeping of a common messenger, charging him to de- liver it safe, under pain of being obliged to paint another equally good. CONSUMPTION OF FORErGN GOODS. 681 Tlie Etrurians, who properly regarded these Romans as barbarians, inha- bited the countries now known as Tuscany and Florence, which still excel, not only in painting and sculpture, but also in architecture and other kindred arts. The Augustan age, so notable in Roman history, was not the age of the fine arts. During this period, all their eminent sculptors were Greeks. It was the age of war and conquest, not of the arts. Their sculptures were ob- tained from conquered enemies. Augustus favored them, but he did not revive them. Tiberius, his successor, had no regard for them. Caligula eollected statues from Greece, and ordered that the Jupiter of Phidias should be brought to Rome ; but, as this could not be accomplished, he consoled, himself by placing his own head upon one of the beautiful Grecian statues. This was decapitated for that purpose. But it was not till the reigns of Vespasian, Trajan, and Adrian, that the arts can be said to have had a home in Rome. Trajan's Column, which stood in the centre of the square of the Forum, is well known. The Head of Antinous, which was found at Tivoli, where stood the house of Adrian, is now in the ]5oston Athenseum. But under the reign of Commodus, the love of the arts almost totally disappeared. The Arch of Severus is a poor imitation of more ancient works. In the eleventh century, Germany oiitstripped all other countries in their regard for works of art. Statues were executed at Aix-la-Chapelle, by order of Charlemagne; German artists practised in Italy, Spain, and France. Nicholas of Pisa, about 1250, introduced improvements, and formed the first school of sculpture for modern Europe. In 1350 his grandson, Andrea Pisano, established the first academy of design at Florence, and before the olose of the century sculpture had become a national art. CONSUMPTION OF FOREIGN GOODS. The following table gives the amount of the several kinds of goods entered for consumption, at the port of New- York, in 1S53, and which passed from tte warehouse into consumption : Cotton, ------ $27,357,550 Silk, .-.--. 33,315,116 Flax, 8,446,208 Miscellaneous dry goods, - - - 5,742,018 Total entered for consumption, - $90,530,782 SUPPLY OF COTTON. The New-York Journal of Commerce shows the distribution of the cotttn supply for the last ten years, expressed by per centage. For 1852-3 it is as follows : Total supply, crop and stock, - - - 3,354,058 Great Britaia, - - - - 51.78 France, .... 12.72 North of Europe, - - - 5.10 Other foreign ports, - - 5.77 United States, ... - 20.59 Burnt, and stock on hand, - - 4.04 682 IRON MANUFACTURE. IRON MANUFACTURE. We pursue our general account of the various steps in the process of manufacturing iron from the ore. We have shown the different processes for the production of pigs and blooms. It next becomes us to show the use made of the latter. T3ut before we go further in that direction, we will give the reader a view of another process by which the pig is converted into a bloom. This is by what are termed Squeezers, When the pig-metal is suflSciently boiled and worked in the puddlingfurnace, it is rolled into a compact ball, and hastily borne, in huge pincers, to the squeezer. One form of this ma- Fii^. 1. chine is given in figure 1. The ball being placed in its jaw at d, is pressed at every revolution of the wheel, by the crank on its axis, the meta! being still held in the pincers, and turned as it may require. The impurities which it contains are thus worked out, and the metal becomes solid and compact, and is a " bloom." Fig. 2. '^^ IRON MANUFACTURE. Burdon's Rotary Squeezer (fig. 2) is a more efficient machine for ac- complishing this result. It is an American invention. The stationary part of this powerful engine is represented at a «, and consists of a cast-iron cloak, which iDcloses the movable pans b h h. An eccentric space is thus left be- tween the main partes, in which ihe melted pig is formed into a bloom. The ball is inserted between a and 5, and moved through nearly an entire revo- lution of the squeezer, and comes out on the other side of the opening a bloom. A few minutes will suffice to work off a heat of 800 lbs. This squeezer is coming into very extensive use, rapidly superseding all others. The bloom is already in the condition of wrought iron, but in a form wholly impracticable for the use of the smith. Hence the manufacturer changes its condition in this respect, by means of Rollers. These are of various models and for various ends. One is called the Flat Roller, and is exhi- bited in figure 3. Fig. 8. This engraving illustrates and explains itself. The rollers are about 14 inches from centre to centre. The gioove marked a is the finishing groove, and is 4 inches wide and f of an inch thick. The next groove is 1-J inches high and about 3^ wide. The third is If by 3f , then 2|- by 3f , and the last 3|- by 3|. The other Iialf of the roller may be arranged for bars of dif- ferent dimensions. Another is for Railroad Ikon, of whieh ;i representation is given in figure 4. It shows the gradual formation of the T rail from the square bil- let. It is first received into the left-hand groove, or No. 1, then No. 2, and so on. The first t'lp^e work out both flanges to a certain extent, but leave 684 IRON MANUFACTURE. tbem imperfect; the fourth presses the top and bottom smooth, and improves the bottom flanch. Nos. 5 and 6 finish the rail. This is very heavy work, and requires the aid of machinery. Chains are suspended from sliding pulloys, fixed over the heads of the operatives, to which huge tongs are afifixed. These are guided by the workmen, who con- duct them to the groove, while the hut metal is seized by the rollers and car- ried through them. When the rail appear.:; on the other side, another set of men, with similar mjichinery, grasp it and return it through the next groove. „ Having thus secured the proper shape to the railroad bar, its length and the shape of its ends require attention. Figure 5 represents a sawing appa- ratus, by which these changes are produced. FiBT. s. Fig. 0. The saws are circular, and are put in motion by the belts at a. But one end of the rail is cut at a time ; that being finished, the other end is drawn under the saw and cut in a similar manner" The rail is then straightened ; after which it is ready for the market. The next engraving represents a roller tor (Lo manufacture of sheet-iron. After leaving the rollers above de- scribed, if it is intended for broad sheets, it is passed through those represented in figure 6. If it is dei=^igned for small round or square bars, rollers are used like those re- {> resented in figure 7. The iron intended for sheets must first be formed into flat bars. Such was not always the practice. The sheets, in ancient times, were flattened out by forge-hammers, ai.'d afterward smoothed by small- er hammers, on the anvil. In sonio parts of Euro[>e, where labor is very cheap, this practice still prevails. In the '■'■Locomotive Sketches" it is stated "at this time, (1854,) there are probably not less thaw $15,000,000 invested in the production of iron in the vState of Pennsylvania, aKclusivc (.f about S6,000,000 invested in rolliug-milis, and similar works for the convtision of the metal into forms for use. The number of persons em- ployed in mining the anthracite and iron ore i.s alK)ut 5000, iis making the CORRUGATED IRON PLATES. 685 charcoal about 15,000, and the number of persons dependent on this descrip- tion of labor about TOjOOO ; the number of those engaged in the conversion of pig-iron, 90,000*, and the population connected with the production of V\vV iron, 100,000, making a total of 280,000 in that one State. This estimate does not include those engaged in its transportation, sale, &c. We are indebted for our engravings in this and the former article on this- subject, to our friend, Mr. Smith, publisher of the book so often referred to. CORRUGATED IRON PLATKS. In this invention it is claimed that rolling the iron in small cui'ves or arches, instead of planes, gives it largely increased strength. The inventor, Mr. Richard Montiromerv, thus describes his invention and various tests to which it has been put : "The boiler-plate now in use is rolled in planes. This invention consists in the employment of corrugated plates of metal in the construction of cylin- drical flues, curved fire-arches, and curved shells of boilers. The plates are rolled into curves or arches. The roll is so constructed as to leave a margin or flange on each of the four sides of the plate, for punching and riveting. The simplicity of the invention is evident. It borrows from the science of architecture the 2}rinci2)Ie of the arch, and impresses it upon the manufac- tured iron, and thus imparts to shells of iron, rolled into this new form, a strength at least ten times greater than that possessed by plates at present in use. It is* equivalent to the discovery of a new metal of increased strength. The ' corrugated boiler-plate' is intended to be used in the constriction of all forms of boilers, flues, and locomotives. The following are some of its manifest advantages : Various tests have been applied to the corrugated iron in New- York and elsewhere. In New-York, the test was as follows ; Four strips of boiler-iron were used, one fourth of an inch thick, 7 feet 11 inches in length; tioo of them were bent in the form of an arch in the direction of their length, the remaining two strips were corrugated by passing them through the luliers of the required shape, the rise of each corrugation being one inch. The curved ribs were placed in pairs, side by side, and weighed with pig-iron. The first pair, consisting of plain iron, yielded with a pressure of 3126 lbs. ; the pair of corrugated strips were loaded with 16,094 lbs., and afterward with 27,000 lbs., without any perceptible deflection. The subscriber prepared in New- VOL, VT. — PART II. 20 686 GUTTA PERCHA — ITS NATURE, USES, ETC. York a boiler six feet long. The flue was made of plain boiler-plate one quarter of an inch thick, and nine inches in diameter ; the outer shell was made of corrugated iron one eighth of an inch thick, and 20 inches in diameter. Hydraulic pressure was applied to the boiler and Ihejlue collapsed, without affecting the thin outer shell of corrugated metal. In addition, it is charged that about 30 per cent, is saved in the construc- tion of boilers with the corrugated j)lates, besides a great saving in space, about 8 feet in 30. The corrugated boiler also presents one third more fire- surface than the present boiler. The advantages claimed for this discovery are, greater strength, safety to life, economy of space, economy of expense, economy of fuel, less draught of boats, detection of defects in iron, greater generation of steam, durability, economy of repairs, and increased diameter of flues and boilers." GUTTA PERCHA— ITS NATURE, USES, ETC. GuTTA Percha, the Malayan term given to a concrete juice taken from the Isonandra Gutta tree, is indigenous to all the islands of the Indian Archi- pelago, and especially to the Malayan Peninsula, Borneo, Ceylon, and their neighborhoods, in which are found immense forests of this tree, all yielding this product in great abundance. Its fruit contains a concrete edible oil, which is used by the natives with their food. The gutta, or juice, circulates between the bark and wood of the tree, in veins whose course is distinctly marked by black longitudinal lines. The natives were formerly in the habit of peeling the tree when they required a supply, but have been taught by experience that the juice can be obtained by cutting notches at intervals in the trunk, and thus preserve the tree for future tappings, as our maples for successive years yield their sap to the sugar manufacturers. The juice con- sohdates in a few minutes after it is collected, when it is formed by hand into compact oblong masses of from seven to twelve or eighteen inches in length, by four to six inches in thickness, and these, when properly dried, are what is known as the Gutta Percha of commerce. It is only ten years since the knowledge of the existence of this ductile secretion dawned upon the world. Dr. Montgomerie, an assistant-surgeon at Singapore, observed in the possession of a native the handle of a wood-chop- per, of such singular material that it awakened his attention, and, on inquiry and examination, he found it to have been made of the juice of this strange tree, becoming plastic when dipped in hot water, and when cold resuming its original stiffness and rigidity. Within these few years, the exudations of these dense forests have assumed, more especially in England, innumerable forms. The gutta percha of commerce is of a light-brown color, exhibiting a fibrous appearance, much like the inner coating of the white-oak bark, and is without elasticity. When purified of its woody and earthy substance, it becomes hard, like horn, and is extremely tenacious ; indeed its tenacity is wonderful. The strength of tubes of this material is so great that no visible effect was produced upon them by the proving-pumpof the Water Company of the city of Stirling, in Scotland, which gives more pressure than any other pump in Great Britain — a pressure that would scatter the rivets of leather-hose in alt directions. GUTTA PERCHA — ITS NATURE, USES, ETC. 687 The application of heat to the crude material makes it soft and plastic, and in a temperature of about two hundred degrees it becomes ductile, when it can be moulded into any desired shape, which it retains when cool. It can be dissslved by sulphuret of carbon, or chloroform, or if immersed for a time in spirits of turpentine. It is a repellant of, and completely unaffected by, eold water, and, unlike India rubber, it resists the action of oil and other fatty substances without injury. It is a non-conductor of electricity ; is proof against alkalies and acids, being only affected by the sulphuric and nitric, in a highly concentrated state, while the most powerful acetic, hydrofluoric, or muriatic acids, or chlorine, have no perceptible effect upon its structure or capabilities. This gum has qualities entirely different from India rubber. It can not be worn out. It can be melted and re-melted, and repeatedly re- moulded without changing its properties for manufacture, or losing its virtue. It is lighter than rubber, of finer grain, and possesses certain repellant proper- ties unknown to that material ; and is extremely tough. It disregards frost, and displays remarkable acoustic qualities. In its crude state, gutta percha has no resemblance whatever to India rub- ber in appearance, nor are its chemical or mechanical properties the same, nor does the tree from which it is taken belong to the same family, or grow in the same latitude or soil ; yet, from the fact that it can be dissolved, and wrought into water-proof wares, many, not informed on the subject, have in- clined to the belief that the two materials are substantially the same, and that a process for the manufacture of one would apply equally well to the manu- facture of the other. But nothing could be more erroiaeous, as may be seen by the following comparisons : Gutta percha, when immersed in boiling water, contracts considerably in bulk. India rubber, when immersed in boiling water, expands very materially, and increases in bulk. Gutta-percha juice is of a dark-brown color, and consolidates in a few moments after exuding from the tree, when it becomes about as hard as wood. India-rubber sap is perfectly white, and of the consistency of thick cream. When it coagulates, it gives from four to six parts water out of ten. It may be kept like milk, and is frequently drank by the natives. Gutta percha, first treated with water, alcohol, and then dissolved with spirits of turpentine and precipitated, yields a substance consistent with the common properties of gutta percha. India rubber, similarly treated, results in a substance resembling in appearance the gum arable. Gutta percha, by distillation, yields 57 2-3 per cent, of volatile matter. India rubber, by the same process, yields 85 3-4 per cent. Gutta percha, in its crude state, or in combination with other materials, may be heated and re-heated to the consistency of thin paste, without injury to its future manufacture. India rubber, if but once treated in the same man- ner, will be destroyed and unfit for future use. Gutta percha is not decomposed by fatty substance ; indeed, one applica- tion of it is for oil vessels. India rubber is soon deconjposed by coming in contact with fatty substance, as is well known. Gutta percha is a non-conductor of cold, heat, and electricity, and, in its natural state, is non-elastic, and with little or no flexibility. India rubber, on t-he contrary, is a conductor of heat, cold, and electricity, and by nature highly elastic and flexible. The specific gravity of gutta percha is much less than that of India rub- ber— in the proportion of one hundred to one hundred and fifty — and it is much finer in quality, and a far better conductor of sound. (588 SELF-MADE MEN. Fabrics wrought of India rubber require a separate varnisb to give them polish. But the gutta percha possesses a nature of inherent polish, equal in lustre to the varnish, and permanent. From its first appearance in Europe up to the present time, all writei-s upon the subject have spoken of gutta percha as certain to become a most import- ant article in the mechanic art; but its manufacture everywhere presented the same objections that existed from the beginning, namely, non-elasticity and rigidity, variableness and extreme sensibility to heat and cold — so that, for a great number of articles, the trade has diminished rather than in- creased. Numerous attempts were made, up to the year 1850, to obviate the ob- jections to gutta-percha goods, as then manufactured. Eminent chemists, through several years, toiled in vain for the secret which they believed to exist, which would endow gutta percha with permanent elastic qualities. For it was discovered that if this hidden secret could be unlocked, and the art discovered of superadding pliability, in the strange capabilities this wonderful gum already possessed, the already extensive range of its uses would be inde- finitely enlarged. But the attempts were signal failures. A final attempt, however, based upon a series of novel experiments, wholly of original character, by Mr. William Rider, of the firm of Rider & Brothers, of this city, and brothers Emory and John Rider, resulted in the astounding discovery of a process of vulcanization, by which gutta percha was made per- manently elastic and flexible, like India rubber, contrary to the conclusioa of all other experiments, in this country and Europe. No time was lost in making application for letters patent, which were granted. Under this discoveiy, gutta percha, which before was a fibrous, non-elastic and horny material, and affected by the changes of climate, is converted into pliable and elastic fabrics, which remain the same under all changes of cli- mate, is not injured by acids or fatty substances, is free from offensive smell, and, unlike India rubber, does not decompose and get sticky. With such advantages, this invention must prove one of vast importance in the arts. S E ]. F - M A D E MEN. It is one of the most pleasing features of the genius of our government, that it opens a wide door for individual progress in the various professions and occupations in which our vast population are engaged. The man who ■wills it, has it in his power to arrive at almost any eminence, whether in pro- fessional life, or in those pursuits in which the physical prevail over the men- tal energies. Hence it is that our nation has had and will continue to have so many self-made'men whose career affords strong motives of encouragement to American youth who are rapidly crowding upon the stage of action. Every populous town in our country can point to some one of its number who has risen from obscurity to a position that now makes his name familiar with every public enterprise connected with the growth of his town, village, or city. Boston has had its Billy Gray, New-York its John Jacob Astor, and Philadelphia its Stephen Girard — men who began the world with nothing but their native energies, yet whose names will long be connected with these BABY-SHOW IN GEORGIA. 689 cities frem the institutions to which they gave rise while living, and with which their names will be associated down to the latest period of time. We have been led to these remarks from a description, in one of the popu- lar Philadelphia magazines, of an establishment which is attracting much attention both in that city and elsewhere, whose proprietor, according to the journal in question, began life with comparatively nothing, but whose esta- blishoBGnt now exceeds any thing of the kind in that city, and who bids fair, at no distant day, to be ranked as one of the most successful business men of the country. Charles Oakford, according to the authority already quoted, commenced the hatting-business in Philadelphia twenty-five years since, with a capital of five dollars. _ His stock of course was limited, his store small, but he devoted himself untiringly to his business, and many times wa.s seen trundling his own wheelbarrow through the streets, a feat which many young men at the present day would hardly be willing to perform. A few ye^rs found his place too small for him, and he moved ; and in a few years longer he moved again, and again, and yet again, until now he occupies one of the largest and most princely establishments in Chestnut street. His present store is the middle one of three, planned by himself, and built with the fruits of his own industry, after successfully toiling a quarter of a century. Its number is 158, and it attracts the attention of many a passer-by, from the magnificence and splen- dor of its finish, no less than from the exeellent hats, for the manufacture of Avhich Oakford has become so deservedly renowned. Charles Oakford is an example, in point, of the principle which we laid down in the commencement of this article. His career, like that of many other self-mad« men, is full of encouragement to the energetic and industrious youth of our country. Success will surely attend him who laboi-s for it, re- warding him abundantly for his enterprise and perseverance. Baby-Show m Georgia.— The following are among the premiums to be awarded at the Southern Central Agricultural Association, for the "handsomest and tinest" specimen of babies. We give this timely notice, that those who may find themselves able to comply with the conditions above annexed, may get ready for this great show of infantile humanity which is to come off next fall : First Premium.— 'SiWyqv pitcher $50, for the handsomest and finest babe two years old. Second Frejnium.— Silver pitcher, $25, for the handsomest and finest babe one year old. Third PrmiMm.— Silver goblet, $10, for the handsomest and finest babe six months old. The children to be clothed in domestic fabrics ; the premiums to be awarded under the direction of the executive committee. We mast confess that this and one or two other similar notices, look to us like gomg beyond the legitimate limits of an agricultural society. Do they expect to improvQtJieireed ? If these societies will give a premium for the best-disciplined family, for the daughter best instructed in the duties of the head of a family, a boy best imbued with good principles and devoted to good practices— if they will by premiums ' or HONOEABLU MENTION, commend instances of unwavering filial obedience, or of PAEENTAL FIDELITY, the nation may have substantial cause to rejoice. It might be a noUce of an early dismissal of thousands of policemen and other peace- othcers. ' 690 EDITOBS' JOTTINGS, ETC. EDITOES' JOTTINGS AND MECHANICAL RECORD. Gejtekal Agenot. — The pablislier of The Plough, the Loom^ and the Anvil, believing it in his power to be of essential service to the readers of that journal la the purchase or sale of various articles, and the transaction of various kinds of business, would announce to them that he is ready to execute any such conamis- sion which he may receive, including the purchase of books of any description, inaplements connected with agricultural, manufacturing, or mechanical opera- tions; artificial manures; farm and garden seeds, &c., &c. One of the gentle- men connected with the journal is a proficient in music, and experienced in the selection of piano-fortes, flutes, &c., and will execute orders in that department. He will also act as agent in the purchase and sale of Real Estate. ^M° Particular attention to business connected with the Patent Office. Letters of inquiisy on these matters will be promptly attended to. A MONUMENT TO JOHN S. SKINNER, ESQ. A DONATION TO HIS WIDOW. A Special Appeal to oub Readers. — The attentive reader of The Plitugh, the Loom, and the Anvil, has observed occasional paragraphs on the subject which heads this article. Our last number contained the action of the United States Agricultural Society in relation to the matter, including the resolutiou in wliich the object was recommended to the favorable consideration of the agricultural community throughout the United States. An event of recent occurrence has induced the friends of the measure to couple with the movement a donation to Mrs. Skinner. The particular circumstance which led to this measure, is best stated in the following extract from an appeal issued in behalf of the object, by a committee whom we will presently introduce to our readers :] " Our deceased friend had but few of this world's goods in possession at the time of his death, and those who had been dependent upon him during his so- journ upon earth were, in a measure, thrown upon the charities of a cold world. His estimable widow found a residence in the family of her beloved mother, ■whose decease, on the l7th of February last, at the advanced age of eighty-four years, has deprived Mrs. Skinner of a home, and has entirely frustrated all her plans for the future, A proposition was before the Maryland State Agricultural Society, soon after the decease of Col. Skinner, to raise five thousand dollars as a donation to Mrs. Skinner, which was received with much favor, but was never successfully prosecuted. It has been earnestly recommended that the raising of this amount for Mrs. Skinner, be united with the one thousand proposed to be raised for the monument, especially since the death of Mrs. Bland, the mother of Mrs. Skinner, has left Mrs. S. in circumstances of destitution." It will be perceived that the whole amount proposed to be raised for the two objects is six thousand dollars, to wit : one thousand for the block to be placed in the National Washington Monument, and five thousand as a donation to Mrs. Skinner. The following gentlemen are the acting committee for bringing these objects before the American public: Henry C. Carey, Esq., Chairman; the venerable GEO. WASHINGTON PARK CIJSTIS, Hon. Marshall P. Wilder, Presi- dent of the U. S. Agricultural Society; Hon. James M. Porter, President of the Corporate Council of Easton, Pa.; Dr. M. W. Phillips, a distinguished planter and farmer in Edwards, Miss.; Lewis G. Morris, Esq., ex-President of the N. Y. State Agricultural Society; Roswell C. Colt, E?q., of Paterson, N. J., a distinguished importer and breeder of stock ; Hon. Allen Trimble, ex-Governor of Ohio ; Dr. Alfred Langdon Elwjn, President of the Pennsylvania Agricul- I editors' jottings, etc. 691 tural Society; Peter A. Browne, LL.D., of Philadelphia; Hob. W. M. Meredith, late Secretary of the Treasury ; C. M. Saxton, Esq., the extensive Agricultural book-publisher of New-York; G. Blight Browne, Esq., es-President of the Montgomery County (Pa.) Agricultural Society ; Benj. Perley Poore, Esq.. of the Indian-Hill farm, and member of the Ex. Com. of the U. S. Agr.Soc. ; J. D. B. De Bow, Esq., of the Census Office, Washington, and Editor of De Bow's Re- view; David S. Brown, Esq., merchant, and President of the Philadelphia Board of Trade ; Hon. John Perkins, Jr., Member of Congress from Louisiana; Saml. Sands, Esq., Editor of the American Farmer, and Secretary of the Maryland State Agricultural Society ; D. Jay Browne, Esq., author of the American Muck Book, and Head of the Agricultural Department of the Patent Office, Washington; Aaron Clement, Esq., agent for the sale of stock, Philadelphia; Hon, A. G. Brown, ex-Governor of Mississippi, and Senator from that State ; David Landreth, Esq., proprietor of the extensive farm and garden-seed store, Philadelphia; H. D, C. Wright, Esq., merchant of Baltimore: Major John Jones, of Delaware, member of the Executive Committee of the U. S. Agricul- tural Society ; Dr. J. W. Thomson, ex-President, and Chauncey P. Holcomb, Esq., President of the Delaware State Agricultural Society. In an appeal recently issued in behalf of these object?, the committee use tbe following language; " The committee are anxious that you should act as promptly as possible in ibis matter, as they wish to place the block in the hands of an artisan as soon as they can be assured of the necessary funds to warrant them in giving the order. Tbe work on the National Monument at Washington, which has been suspended during the cold weather, is now resumed. The committee earnestly desire that the block to the memory of our deceased friend may have a conspicuous position in that stupendous pile, that the millions who shall visit it in ages to come may be reminded of John Stuart Skinner, the distinguished friend and patron of the Agricultural, Manufacturing, and Mechanic Arts in America. They confidently hope that you, dear sir, will not only be hberal, but prompt, in responding to this appeal. Shall these objects be accomplished ? Shall a block, which shall perpetuate the memory of a great, because a useful man, be placed in the Wash- ington National Monument, and the widow's heart be made to rejoice in the re- ceipt of a donation which shall relieve her from temporal anxiety the residue of her days ? The committee are unwilling to believe that objects so worthy, and which commend themselves so earnestly to every feeling heart, shall be suflered to fail for want of the very small amount which they ask each individual to con- tribute. They ii;ake this appeal to every planter, farmer, merchant, manufac- turer, mechanic, artisan, horticulturist, and professional man ; for John S. Skinner was the friend and patron of all these promoters of our country's pros- perity and greatness. It is expected that the personal friends of the deceased will exert themselves in eifecting tbe objects contemplated by the committee." The very small amount which they ask each individual to contribute, is the price of one year's subscription to The Phngh, the Loom, and the Anvil, for which the donor shall receive that work one year from the commencement of the volume beginning with the July number, and containing a partrait of Mr. Skinner, engraved from a daguerreotype taken a few days before his death, with a Biographical Sketch, written by Benjamin Perley Poore, Esq., from materials furnished by Mr. Skinner himself a few days before the close of his eventful life. The number for July will contain the Portrait and Sketch, and the number for June, 1855, being the last number of the volume, will contain an engraving of tbe Monument, the inscription, names, and post-office address of donors, final report of the committee, and every thing of interest connected with tke move- ment. The committee have made an arrangement with the publisher, by which any person not now a subscriber, who contributes the price of one year's subscription to The Plough, the Loom, and the Anvil, may, if he request it, receive that work one year from July next, while one half thus contributed goes to the objects contemplated by the committee. They thus state their reasons for tbis arrange- ment : 692 editors' jottings, etc. 1. Every donor,' by this arrangement, receives the full value of the money con- tributed, in the monthly journal, which will be sent to his address one year from July, 1854, making a volume of the choicest agricultural, mechanical, and mann- facturing reading matter, of 768 pages. 2. This arrangement secures to each donor a life-like portrait and biographi- cal sketch of Col. Skinner, which every one, it is preswined, would be glad to possess. It will be perceived that six thousand subscribers on the foregoing plan, would give the committee the six thousand dollars cesired for the monument and donation to Mrs. Skinner, while each subsciiber will receive back the full value of his subscription in the yearly volume of The Plough, the Loom, and the Awsil. Tims will each donor aid in the sxicccsslul accomplishment of the praiseworthy objects undertaken by the committe*;', and at the same time receive a full equivalent for the money he contributes. We believe our readers have it in their power lo raise, by this means, the full amount of money required by the committee foi- liie monument and donation to Mrs. Skinner. Take the journal to your neiglibor who is a non-subscriber, tell him that by contributing tlie price of one year' subscription, he aids in rearing a monument to a useful man, makes the widow's heart rejoice, and secures to himself a yearly volume of 768 pages of choici! reading matter. The committee have desired the publisher to act as their agent in the move- ment, and thus announce the subject in their published appeal: "The committee request that letters and donations in behalf of this object may be directed to Mykon Fincu, Esq., Office of The Plovgh, the Loom, and the Anvily No, 9 Spruce street, New- York, whom they have constituted their agent for that piirpose. The pages of that journal will contain statements, from time to time, of the progress of the work, in addition to theTuU account which is to be published in the last number ot the volume, beginning in J uly next, and which is to be sent to each person contributing towards the object." We confess to a feehng of pride in our desire to see these objects accomplished. We should feel flattered, as the successor of Col. Skinner, if the whole amount required could be raised by the present subscribers to iTie Plough, the Loom, and the Anvil. And we repeat it, this could easily be done, if every subscriber would take a lively personal interest in the subject, and send at least one name, with a year's subscription, one half of which is to aid the committee in the fui*- therance of these objects. Will each one of our subscribers devote an evening, a^half day, or a whole day if need be, in behalf of these measures? Remember, it is for the widow that we make this appeal, and the widow of one who has done more than any man living to help forward those industrial pursuits in which you arc all engaged. Let not this appeal be made in vain. While the subject is fresh in your minds, seek some one who will contribute the requisite amount, and forward it for that purpose ; or failing in this, contribute the money yourselves, and let the journal be sent to some friend. But act promptly, with- out any delay — act decidedly and energetically — act generously, and you shall have the blessing of the widow and the widow's God! Need we say more to insure a hearty response to this appeal ? DEATH OF RICHARD C. THOMSON". It is with no ordinary feelings of sorrow that we record the death of one well known to our readers as the Philadelphia publisher of The Plough, the Loom, and the Anvil, to wit: TJichard C. Thomson', Esq. Mr. Thompson was born in the city of Philadelphia, and at the time of his death was about thirty-two years of age. His father was a druggist, in Arch street, below Second, and Mr. Thom- son's early years were passed in his father's store. He subsequently entered the book-store of Carey & Hart, and became perfectly conversant with the book- trade in all its various departments. editors' jottings, etc. 6^3 Soon after the commencement of The Plough, the Loom, and the Anvil, he «?ntereel the emploo^mentof Col. Skinner, and at his decease became his adminis- trator. It was in this capacity that the writer first became acquainted with him, in June, 1851, in negotiating tlie purchase of that work. After the sale was effected, Mr. Thomson became associated with Henry Carey Baird, in the book-trade, but continued to conduct the agency of 77ie Plough, the Loom, and the Anvil, at Mr. Baird's store in Philadelphia. His avocation caused him to make frequent visits to New-York, and what commenced with the writer as a business acquaintance, soon ripened into the most intimate friendship. His last visit to New- York was on the 8th and 9th days of March. Tlie wri- ter parted with him at our ofUce in the afternoon of the 9th, he purposing to return to Philadelphia in the evening train. He was too late, however, for the train, and returning, took lodgings at a hotel until morning; and it was there, as he informed the writer, thatT he took a cold which was the immediate cause of his death. He said the sheets of his bed were damp, and he soon found him- self chilled through and through, in which condition be remained some time before going to sleep. On returning home the next day, he found himself suffering with a severe attack of the asthma, but, unwilling to yield to the disease, he continued iu the store until Friday, the 17th of the month. The Avriter saw him at his house on Wednesday, the 22d, at which time he stated the origin of his disease, attributing it to the dampness of the sheets at his hotel, as already stated. There was no day between the time of his taking to the house and his death, that he was not able to be up and post his books, which he had taken home with him for that purpose. The writer was in Philadelphia at the time, but the condition of Mr. Thomson was so comfortable, that he did not deem it advisable to call on him again, before being informed of his death. On Wednesday evening, the 29th, he was apparently much easier, and his im- mediate friends felt not the slightest uneasiness in relation to his recovery. Early on the morning of Thursday, the 30th, his symptoms became more alarm- ing, and his disease continued to increase in malignity until five o'clock, when he ceased to breathe. Onr friend was constitutionally predisposed for such a disease as the one that finally removed him from earth. He had long had a consumjitivc cough, and it was the opinion of his friends that he would finally die of that disease. There was nothing in his case, however, before taking the cold, which indicated that he might not live many years. His cough was not unusually severe at the time, and his general health was good. It was the asthma, in its most malignant form, that was the immediate cause of his death. Mr. Thomson has left a wife, and a child two j'ears old, a mother and a sister, beside a numerous circle of friends, to mourn his loss. In all the relations of life he sustained an untarnished reputation, being an affectionate friend, a kind husband, father, brother, and son. His death has caused a void to be felt in many a heart, which it will not be easy to fill. To the writer he was like a brother, warm in his attachments, and kind and obliging to a fault. He has left behind him the savor of a good name, derived from the practice of those virtues which, if cherished by the living, would deprive the dying hour of many a sad reflection, and rob death of its terrors. His memory will long be cherished by many who will mourn his loss, and by none more fondly nor more sincerely than by him who has penned this hasty tribute to his excellence and worth. ^ ^ M. F. Ceystal Palace. — This great exhibition has been closed for a few days to •open on or about the first "of May, with a new inauguration and with large invoices of goods just arrived from Europe, as well as others from thivS countiy. A season of great popular favor now awaits this great industrial institution. Wo can not doubt it. Make your calculations to see for yourself. 694 editors' jottings, etc. The Crystal Palace. — American enterprise is about to acquire new laurela under the reformed management of this great Exhibition. The former board did as well as they could in the entire absence of experience, but the show promises to be far better for the coming season than it has yet been. The nation has already been honored, though at the cost of individual stockholders. We trust that all will now receive benefit, corresponding with their interest in the exhibition. We give below the principal part of the letter addressed by Mr. Barnum to the directors. It will be read with interest by every man, woman, and child in the country, who takes pleasure in exhibitions of the beautiful, or in the prosperity of the country in these numerous departments of art. After speaking of the successful progress of the etfort to raise $100,000, in its behalf, by the sale of tickets, &c., he proceeds thus : " I have directed, therefore, that the Exhibition, in view of its new character, be temporarily closed on Saturday evening the 15th inst., to reopen with & popular re'inauguration and appropriate ceremonies on the 4Tn of May nest, the details of which will be furnished by the Committee of Arrangements, Messrs. Horace Greeley, Charles Butler, John H. White, Edward Haight, and P. T. Barnum. The interval mentioned will afford a much needed opportunity for the recep- tion and arrangement of a world of rare and beautiful articles that have recently come consigned to us from Europe, as well as some exceedingly interesting American and foreign specimens in machinery, manufacture, and general art, that have awaited our determination to place the Crystal Palace among the imperishable enterprises of the age and the nation. The Dutch Government has just contributed a large and choice variety ot singularly unique articles of luxury and use from Japan. They number about one thousand, and can not but prove wonderfully attractive, as tending to throw much light upon the peculiar habits of a reserved and extraordinary people. Our Foreign Agent, Mr. Charles Buschek, advises us, that in consequence of the unsettled state of the European Continent, the number of costly paintings and valuable chefs cVmuvres in sculpture ready to be placed at our disposal is unusu- ally great, and will be forwarded without delay now that every apprehension that the Exhibition will be a transitory speculation has been disposed of. Ilis report in relation to the more novel and elegant manufactures of Europe is equally gratifying ; and I may add that arrangements are being perfected for the purchase of a collection of admirable copies of all the celebrated statues of the Antiques — a collection that, in itself, will present the highest claim to the- popular taste and attention. A perfectly correct and handsome model of Venice, covering about one thousand square feet, and exhibiting every minute detail of that beautiful city, in carved wood, from the reality itself, will also be added. Several eminent Horticulturists have manifested a desire to embellish the Crystal Palace with a profuse variety of uncommon plants and flowers. A number of musical societies and bands have also intimated a wish to add, in turn, their attractions to the popularity of the Exhibition. With all these, suitable arrangements will be efl'ected. The Committee, (consisting of Messrs. Mortimer Livingston, Wtitts Sherman, Wm. Whettan, Wm. B. Dinsmore, and Charles H. Haswell,) appointed to solicit our own citizens for fine-art contributions, find that but one feeling pervades all classes of the people in reference to our undertaking. All seem to manifest the most earnest interest in its success, and all are anxious for an opportuaity to aid us in its popularization. We may confidently depend, therefore, upon a very extensive selection of gems of art from private and domestic sources, worth in the aggregate several hundred thousand dollars, and in point of intrinsic merit approached by no similar exhibition on this continent. The amplest facilities will be extended to exhibitors, among which will be the important right to aflSx the price to any article of which they may wisii to dis- pose, to direct visitors where duplicates may be obtained, and remove their contributions, at any time, by giving only one week's notice in advance. The machinery department will be much fuller and more effective than hitherto,. editors' jottings, etc. 695 There will be operating specimens of nearly every great invention, and in some instances the entire process of manufacturing various fabrics will be exhibited. As steam-power and space will be gratuitously furnished for the most interest- ing processes in art and industry, and as inventors and exhibitors will be per- mitted, under certain judicious regulations, to run the machinery for their own benefit, this branch of the Exhibition is expected to become especially iuter- esting. Allow me to recommend, in this connection, that the Board of Directors announce at an early day, its determination to award medals and other marks of merit to those who may be, by competent judges, pronounced worthy of the distinction. The medals and diplomas awarded for 1853, will be ready for delivery in the beginning of May. Under the new organization, every article will be classified to facilitate inspection. Those of the same kind, as far as practicable, will all be grouped together, no matter from w'hat quarter of the world contributed. The visitor may thus at a single glance, institute a just comparison between the difterent developments of taste and skill in difierent countries. A novel and useful plan of rearrangement has been decided upon that will nearly double the space previously appropriated to exhibitors through- out the entire building. We need not hesitate to publish, therefore, our ability to find room for any thing pleasing or useful that may be intrusted to us, and to invite every man and woman in tiie world to originate something for this con- centration of the '• Industry of all Nations,'" that may redound to their credit and benefit our common humanity. Among the accommodations arranged for visitors to the Crystal Palace, will be found two telegraph-ofiices, letter-boxes for the mails, express-boxes, a police- station, an oftice for property lost and found, and two spacious refreshment saloons, where every thing will be provided of unexceptionable quality at unex- ceptionable prices. Arrangements have been completed with some, and are in progress with other steamboat and railroad companies connecting this city with various portions of the Union, agreeably to which visitors will be conveyed to the Crystal Palace from the remotest spot, at greatly reduced rates of travel. Nothing- else shall remain undone, on my part, to conduct this magnificent enterprise with that liberality which is due to the public, and that energy and economy which are due to the interests of the Association." Dk. Koehp.io, of whom we made mention last month, has shown us testimo- nials from some of the greatest oculists in Europe. For a time he was first assistant of Dr. Deval, the most eminent oculist in Paris. His name also occurs with commendation in '■^ Annalcs d' Oadistiqxie^ vol. 17, 1847. We have also witnessed his very successful management of a case of hemiope, or half-sight — where the upper half of any object was entirely invisible. We have also known his successful treatment of a Ciise, in which almost total blindness had been occasioned by small-pox. He rarely uses instruments, and only when utterly indispensable. American Gas Company. — The demand for the machines of this company are greater tlian their ability to supply them. They have contrived a portable gas- light. New-England Wine. — We find that in many localities in Connecticut, wine of excellent quality has been made from the native grape within a few years, on a small scale, but in sufficient quantities to test the question, whether good wine can be made from the native grape of this State. In every instance a superior article has been produced. A gentleman of Andover made two barrels a few years since, and the physicians in his neighborhood ordered it to be used in sick- ness, as a much better article than the imported. He readily sold it for $2.50 a gallon. Two gentlemen of this city, each made a barrel last fall, from grapes purchased at $1 a bushel in the market. Six or eight bushels will make a bar- rel. We find on our desk a bottle from Mr. A. G. Graham, of New-Briton, and suppose from the word left with it, that it is from the native grape. We are satisfied that wine can be produced in Connecticut in large quantities, and at a great profit to the producer. — Hartford Times. EDITORS JOTTINGS, ETC. Moke Ime'Oeted Stock. — We learn that S. "W, Jewett, of Middlebury, Vt.,ha^ lately returned from Europe, where he has heen spending the winter, with more Frencli sheep, Suffolk swine, of Prince Albert's stock, a large collection of fowls, comprising Dorking, Spanish, and Normandy breeds. He also brought three ■varieties of the basket- willow. The Hog Trade. — The Cincinnati Price Current publishes its final report of the hogs packed in the West, showing a net increase in the number of three hundred and thirty-three thousand, being equal to fifteen per cent over last year. The report embraces two hundred and sixty points, and is the fullest ever published. A Happy Editoii. — The editor of the Ohio Cultidator — fortunate man ! — is so happy as to be able — with a good conscience of course — • to indite and print the following : Acknowledgements. — "We have the best set of subscribers in the world, so many of them arc willing to act as a committee of one to increase our list. The ]ate response to our friendly hint has laid us under renewed obligation, and we will not trouble you again in that way till next December ; meanwhile we arc- willing to have it understood that we are still ialing T'' If we could say the same of ours, how happy we should be ! IJut we are not 80 fortunate. We would add the promise of a gi/t premium for all such, and even then, we scarcely dare hope. Friends, what say you? The Little Miami Railroad is said to be one of the most successful roads in the country. It has divided 10 per cent and has earned 14, with a fair prospect of equal success hereafter — the result not of peculiar facilities, but of judicious management. National Poultky Show. — An official statement informs us that at the late Poultry Show, at Barnum's Museum, there were 215 exhibitors, 700 coops, and 4000 fowls. The number of visitors was 30,000. It is pronounced the best exhibition ever made in this couutry. Another is proposed some time next antamn, perhaps in October. , Ohio and Mississippi Railroad. — The opening of this road from Cincinnati to Aurora was celebrated on the 4th of April. 1200 guests from the city were conveyed by three trains, and partook of a grand banquet at Aurora. Horses. — The Middlebury (Vt.) Register states that Messrs. Douglass, of Cornwall, have sold their chestnut horse, by " Black Hawk," to parties in Lock- port, N. Y., for $2600. We also learn that S. G. Foot, of Cornwall, has lately sold a horse of the same stock for $2000, to come to Ohio. Who has got him? L. G. Morris, of Fordham, X. Y., has purchased the celebrated race-horse '■' Monarch," of Col. Wade Hampton, of South Carolina. Hov,r TO Treat your Boots and Shoes when Partially Burned. — On one «f the coldest days of the present month, I pulled ofl:' my boots and set them close to a stove which was very hot. The room was filled with a smell as of something burning. Turning round, I saw my Loots smoking at a great rate. I seized them and immediately besmeared them with soft soap, much of which, •wing to their highly heated condition, quickly disappeared in the leather. When the boots became cold, the leather was soft and pliable ; and now, after several days of subsequent wear, they exhibit no marks of having been burned. "Wo have some knowledge of the above in our experience, and commend it as worthy of attention. SHOv/EE-BATn. — Daniel P. Baldwin, of San Francisco, Cal., has invented a form 0;' shower-baths, which consist in employing two revolving, trnmpet-shaped shower-baths connected together by a collar, in combination with a passage in the horizontal end of the main supply-pipe ; one serving, when fixed in the pro- per position, to throw the water upward, so that it shall descend in the form of spray, while the other may be so placed as to direct the stream of water against any portion of the body. Either warm or cold water, or both, may be applied to the sprinkler?. NEW BOOKS. 697 One-Peice Clothi^tg Store in Philadelphia. — Lippincott & Co., at the red store, south-east corner of Fourth and Market streets, Philadelphia, have a very large assortment of ready-made clothing, both for men and boys, of a superior quality and at low prices. They have adopted the one-price system, which they find to work well, as they sell much lower than other establishments. We purchased a suit from their ample stock, and can bear testimony to the cheap- ness of the goods, and the excellence of their workmanship. Persons visiting our sister city, in want of clothing, can not fail to be satisfied as regards price,, quality, and an extensive assortment from which to select, at the one-price store of Lippincott & Co. PowEEFOL Locomotive. — The motive power of the Baltimore and Ohio Rail- road Company has been improved and rendered more efficient by the completion of one of those first-class, powerful, coal-burning passenger-engines. It is de- signed for the heaviest of the mountain grades, commencing at Piedmont, SOT miles from Baltimore, and running about sixty miles near Three Forks, the junction of the Parkersburg road. The engine has ten wheels, six of which are drivers, and a truck of four wheels. The drivers are 50 inches in diameter, and the trucks 30. The cylinders measure 19 inches in diameter, with 20 inches stroke of piston. The cylinder part of the boiler is 48 iAches diameter and 14 feet long. The drivers are connected, and have a weight of 45,000 lbs., equally distributed between them by means of levers and springs. The whole weight of the engine in running order is 60,000 lbs., or 30 tons, and the entire lengtk from back of foot-board, to point of fender in front, is 28 feet. It is supplied with a cut-oflf, for working steam expansively. This engine is intended to draw five passenger cars up the heavy grades at a speed of twenty miles per hour : is known as No. 203, and was designed by, and bnilt under the direction of. Mr. Hays, of the Company's foundry. NEW BOOKS. Familiar Sketches of Sculpture and Sculptors. By the author of "Three Experi- ments in Living," "Sketches of the Lives of the Old Painters," &c. Boston: Cros- by, Nichols & Co. 2 vols. 1854. These volumes are exactly what they should be. The learned authoress has eiio-wn great tact in selecting proper topics of remark, and in treating the several characters she describes. We know of nothing so desirable on these subjects for the general reader. Her style is finished, while" it is graceful and familiar. She deserves a high rank among American writers. Outlines of the Geology of the Globe, and of the United States in particular, with two geological maps and sketches of characteristic American fossils. By Edward HiTaicocK, D.D., LL.D. Second edition. Boston : Phillips, Sampson & Co. 1854. This is a book much needed. It fills a gap which has long remained a blank. We need not say it is done by one admirably qnahfied, and in a manner worthy of the author. It is a condensed epitome, to refresh the memory of him who is well read in the subject, and to give a bird's-eye view, and yet a comprehensive one, to him who can devote but little attention to the subject. The maps are well designed and well executed. The Religion of GEOtoGV and its Connected Sciences. By Edward Hitchcock, D.D., LLD. Eighth thousand. Boston : PhiUips, Sampson f Snapping JShoals, Geo., for improvement in graiu-threshers. Chas. W. Hawks, of Boston, Mass., for improve- ment in nippers for printing-papers. Philip H. Kelts, of Hudson, N. Y., for improve- ment in h'lrvesters. Jordan L. Mott,or New-York, N. Y., for improve- ment in railroad car-wheels. Ambrose Nicholson, of Poland, N. Y., for im- •provement in self-fastening shutter hinges. J. G. Shands, of St. Loui*, Mo., for improvement in machines for dressing mill-stones. C. V. Ament, of Dansville, N. Y., for improve- ment m devices for preserving hens' eggs in the Best. David A. Morris, of Pittsburgh, Pa., for improve- ment in anti-l'riclion boxes. Charles T. Appleton, of Roxbury, Mass., for im- provement in dyeing .■vpparatus. Patented in England, Jan. 7, IS-M. D. A. Cameron, of Butler, Pa., for improvement in belt-saws. Thos. Dougherty, of Erie, Pa , for improvement in shoe-lasts. George VV. LiveiTaore, of Cambridgeport, Mass., for improved machinery for making barrels. Samuel McKenna, of Cincinnati, Ohio, for im- provement in portable metal-punches. David and Herman AYolf, of Lebanon, Pa., for improvement in seed-planters. Alex. Wilbur, of Lancaster, Pa., for improve- ment in machines for jointing staves. Heman Gardiner, of New- York, N. Y., for im- provement in quartz-crushers. Patented in Eng- land, July 5, 1853. Jeremiah W. Brown, of Hartford, Conn., assignor to S. M. Folsom, of Charlestown, Mass., for rotary smoothing-iron. Elijah Valentine and Abel Bradway, of Monson, Mass., for improvement in machines for jointing staves. Elbridge Webber, of Gardiner, Me., for improve- ment in ship's blocks. Ellsworth D. S. Goodyear, of Stapleton, N. Y., assignor to New-York Rubber Company, of New- York, for improvement in processes for treating India rubber. Robert H. Harrison, of Washington, D. C, as- signor to Robt. H. Harrison and Jno. S. Gal agher, Jr., of same place, for improvement in churns. A. J. Cook, of Enon, Ohio, for improvement in the dischargitg-apparatus of harvesters. H. G. Ellsworth, of Auburn. N. Y., for improve- ment in belt-clasps for machinery. Benjamin G. Fitzhugh, of Frederick, Md., for mi- provement in harvesters of grain. Luther B. Fisher, of Coldwater, Mich., for im- provement in seed-planters. Benaiah Fitts, of Worcester, Mass., for improve- ments in feed-water apparatus for steam-boilers. Richard Jones, of the county of Burlington, N.J., for improvement in making zinc white. Seymour Ketchum, of Lancaster, Ohio, for im- provement in smut-machines. Charles P. Bailey, of Zanesville, Ohio, for port- able head-rest for chairs. Anson Balding, of Olney, 111., for improvement in submarine scoops. Ihos. W. Chatfield,of Utica, N. Y., for improve- ment in hot-air furnaces. Joseph Marks, of Dunkirk, N. Y., assignor to VVm. Whiti g, of Roxbury, Mass., for improvement in machini ry for oppiating car-brakes. Patented iu England, Nov. 'J3, 1852. Joseph Marks, of Boston, Mass., and John Huiv- arth, of Salem, Mass., assignors to Wm. Whiting, of Roxbury, Mass., lor improvement in machinery for operating car-brakes. John Absterdam and Wm. Merrell, of BostOD, Mass., assignors to Jas. A. Woodbury, of Winches- ter, Mass., and Wm. B. Merrell, of Boston, Mass., for improved device for tonguing and grooving ta- pering boards. Richard D. Mott, of Spring Garden, Pa., for im- provement in stereotype-pans. Nicholas G. Norcross, of Lowell, Mass., for im- provement in feed-motion for sawing lumber. David B. Rogers of Pittsburgh, Pa., for improve- ment in machines for forming cultivators' teeth. Wm. 11. Seymour, of Brockport, N. Y., for im- provement in harvesters. Ephraire, Titus and Emerson Sizer, and Amos Halladay, of VVeatfield, Mass., for improveraeat in Sackel's braiding-raachino. 700 LIST OF PATENTS. Joseph Smart, of the Northern Liberties, Pa., for improvement in pumps. HenryC'Smith, of Cleveland, Ohio, for improved construction of shingle-machines. Thos. G. Stagg, of Jersey City, N. J., for machine Xor tenoning, &c., blind-slats. * Jonathan C. Trotter, of Newark, N. Y., for im" ))rovement in furnaces for zinc-white. Geo. Trott, of Pittsburgh, Pa., for improved oil- cup for steam engines. Wm. Webster, of Morrisania, N. Y., for improve- ment in machines for bending sheet-metal. R. A. Wilder, of Schuylkill Haven, Pa., for im- provement in railroad car-wheels. Edward fi. Ashcroft, of Boston, Mass., for im- provement in track-cleaners for railroads. Joseph Leeds, of Philadelphia, Pa., for improve- ments in cooUing-stovef. Henry Underbill, of Canandaigua, N. Y., for im- proved hand printing-press. James Baxendale, of Fall River, Mass., assignor to himself, and James Ferguson, of Taunton, Mass., for improved method of operating the doctors of calico-printing cylinders. Solomon Andrews, of Perth Amboy, N. J., for improvement in drop and die forging and punching machine. Patented in England, Oct. 7, 1S52. Bernard J. La Mothe, of New-T ork, N. Y., for im- provement in railroad cars. B. A. Lavender and Henry Lower, of Baltimore, Md., for improvement in treating cane-fiber for pa- per and other purposes. Rodney Miller, of Middlefield, Ohio, for improve- ment in carriage-tops. Oldin Nichols, of Lowell, Mass., for improvement in chain-cable stoppers. Elijah Roberts, of Rochester, N. H., for improve- ment in gates for water-wheels. David A. Wells, of Cambridge, Mass., for im- proved preparation of vegetable fibers. Wm. H. Atkins, (assignor to Samuel J. Parker,) of Ithaca, N. Y., for improvement in cops for sew- ing-machines. Lorenzo D. Goodwin, of Pennville, N. Y , for im- provement in watex'-wheels. Willis HumiHon, of Troy, N. Y., for iioproved candle-mould apparatus. E. U. Ball, of Kalamazoo, Mich., for improved bedstead-fastenings. Solomon G. Booth, of New-York, N. Y., for im- provement in machines for corrugating sheet- metal. Benjamin Eakine, of Spring Garden, Pii., for im- provement in valve-cocks. A. K. Eaton, of New-York, N. Y., for improve- ment in amalgamating gold and silver. Henry W. Farley, of East Boston, Mass., for im- provement in railroad frog-guards. Phanael Flanders, of Lowell, Mass., for improve- ment in cranberry-winnowers. William Gates, Jr., of Frankfort, N. Y., and H. J. Harwood, ofUtica, N. Y., for improved machine for making friction-matche». Charles Goodyear, of New-Haven, Conn., for im- provement in treating vulcanizing-gums. Carmi Hart, of Bridgeport, Conn., for improve- ment in machine for cutting veneers. Stephen Hedges, of Now- York, N. Y, for im- proved combined table and chair. Morris ^^altscn, of Boston, Mass., for improve- ment in cr:ema syringes. L. O. P. Weyer, of Newtown, Conn., for improve- ment in treating eaoulchouc and o'.hervulcinizable gume. Jno. Nesmith, of Lowell, Mass., for improvement in machines for making wire-netting. , Abiel Pease, of Enfield, Conn., fui- improved drill for metal-drilling. Joseph Sollenberger, of Higginspon, Ohio, lor imrovenient in training the vine. Jacob Edson, of Boston, Mass., for improvement in pumps. Jas. McCarty, of Reading, Pa., for improvement in heating skelps for the manufacture of wrought,- iron tubes. Wm. S. Loughborough, of Victor, N. Y., for im- provement in bit-fastening for cast-iron bench- planes. Geo. W. Livermore, of Canibridgeport, Mass., for improvement in crozing the ends of staves. Pa- tented in England, Aug. ;U, 1S5S. T. W. liafetra, of New-York, N. Y., for improve- ment in machine for drying tobacco. John Ogden, of Philadelphia, Pa., assignor to Chas. S. Ogden, for improvement in making rail- road chairs. James MacGregor, Jr., of Troy, N. Y, for im- proved coffee-pot. Elbridge Marshall, of Clinton, N. J., for improve ment in seed-planters. Wm. Ball, of Chicopee, for improvement in mille for giinding ores, &c. Thos. Carter, of Laurens District, S. C, for im- provement in seed-planters. Stephen Colwell, of Philadelphia, Pa., for im- provement in iron buildings. Samuel J. Parker, of Ithaca, N. Y., for improve- ment in sewing-machines. Hiram Stafford, of Mount Pulaski, iU., for im provement in rat-traps. Thos. E. Seay, of Columbia, Va., for improvement in brick-machines. Wm. A. Shaw and Geo. Parker, of Boston, Mass , for improvement in street gas-lamps. Henry Sigler, of Houston, for improvement in fish-hooks. Chas. Leavitt, of Quincy, 111., assignor to Sterling B. Cockrill, of Nashville, Tenu., for improvement in machines for cleaning cotton. James Harrison, Jr., of Milwaukie, Wia., for im- provement in sewing-machines. Jose Toll, of Locust Grove, Ohio, for improvement, in rat-traps. George W. Thayer, of Springfield, Mass., for im- provement in trusses for iron bridges. Nathan Thompson, Jr., of Williamsburg, N. Y., for improvement in reversible lite-boats. John Webster, of New- York, N. Y., for improved lubricator. Henry Allen, of Norwich, Conn., for improved boring and mortising machine. Francis Arnold, of Haddam, Conn., for combina- tion of loot-stoves and lanterns. Stephen P. Brooks, of Boston, Mass., for im- proved iron-frame upright piano-lorle. Julio T. Buel, of Whitehall, N. Y., for inyjroved attachment for fish-hooks and artificial baits. Lewis y. Chichester, of Brooklyn, N. Y., for im- provement in dressing flax aiid hemp. Albert G. Corlis, of Ponlan'J, .Me., for improved swell-mute attachment to piano-lbrtes. John Elgir, of Baltimore, Md., for improvement in door-hinge.s. Bichard H. Emerson, of Chicago, HI., for im- provement in earth-cars. Alex. Hall, of Lloydsville, Ohio, for improvement in piano-forte Jictions. tlje |l0a9l), tl)e pom, onli ti)e JlHuil. Part H.— Vol. VI. JUNE, 1854. No. 6. GEOLOGY.— COAL FORMATIONS. The mining of coal or iron is by no means so simple a matter as one who has not studied the subject may suppose. The error often made here is not unlike that which is entertained of gold-hunting in California. Many have had the impression that the precious metal is readily found there, in larger or smaller lumps, scattered everywhere upon the surface, and that the only work of the adventurer was to pick it up. Those who have read " Golden Dreams and Leaden Realities," or who have in any way become familiar with, the modes of life and the severity of labor usually required for success in that field, have come to a very difiFerent conclusion. This pursuit is fraught with many difficulties, the result of the numerous disruptions and other disturbances, through which the crust of the earth has passed. It has been supposed that the surface of the sea has been changed, its hne of altitude having been depressed. More careful observation has led to the conclusion that, instead of this, the surface of the land has been elevated. It was thought, for example, that the waters of the sea once covered the beds of fossil rocks, which were always at their present level. The opinion now prevails that these beds have been elevated, upheaved ; and this conclusion seems almost necessary, when we look into the processes which it is well known are now actually in operation. The evidence is conclusive, that in parts of Sweden, and along the gulf of Bothnia, a slow but constant uphearino- movement has been going on for centuries. The relative level of the water and the land is essentially changed ; and that this change is not in the sea is evident, because, among other reasons, this would necessarily involve a change in the levels of all oceans or seass in connection with these waters ; that is, a change of level throughout the great system of oceans. But this pheno- menon is by no means universal, while, on the other hand, there are locali- ties, as in the southern part of Sweden, where the land has become compa- ratively lower than it once was. Where the change described has in fact taken place, to a greater or less extent, the ratio or extent of change has been very unequal, varying from a few inches to several feet in a century. But though the general level of the seas remains the same, there is evidence, as we have before taken occasion to remark, that the level of the bottom of the sea has in many instances been essentially changed. One of the most ob- vious proofs of this fact is found in the condition of many coral islands. It is well known that the coral insect can not live many fathoms below the sur- face of the water, and yet coral formations are known to exist at very great depths. Hence the elevations, on which these formations rest, mudt have been materially depressed. Again, other formations of this sort have been VOL. YL— PAIIT II. 21 702 GEOLOGY. — COAL FORMATIONS. greatly elevated. Suck are many of the islands in the Pacific ocean, and in other regions very I'emote from these. The remarkable position of many of the stratified rocks, seems to require iLS to entertain this opinion. Their regularity has been more or less dis- turbed, and sometimes completely destroyed, at least to the eye of the un- skilled observer. Sometimes the strata are inclined, and in different regions, at very different angles. Sometimes they are nearly vertical. We have seen huge masses of stratified rocks presenting every appearance of having been bent, by some tremendous blow, like the concussion of two planets, nearly at right angles, and the solid rock broken by the violence to which it ■was subjected. In other cases, the strata have yielded to the force exerted upon it, and bent as if they were elastic. The thickness of some of these bent strata is also worthy of special note, and shows the immensity of the force exerted upon them. In Scotland, certain strata which are found bent with considerable regularity for some twenty miles in breadth, are nearly tvfo thousand feet in thickness. The more general appearance of these rocks is such as might be witnessed were powerful pressure applied to their extremities. For example : lay cloths of various colors over each other, upon a table, and then cause their extreme edges to approach each other. They will form waving lines, of more or less regularity, lesembling the curves in figure 1. If this disturbance is continued to a given extent, the horizontal layers will assume a vertical position, like an inverted ox-bow, or like a manuscript v inverted. Under certain circum- stances, the layers will be quite vertical and in close contact throughout. Such facts prove that the land, rather than the sea, has been subjected to various disturbing forces, which have produced great changes in its condi- tion. Such changes in the condition of stratified rocks necessarily occasion great uncertainty as to the value of what seems to off"er 'great facilities for mining operations. But these are not the only cause of doubt and diflSculty to the practical miner. Suppose, again, that the upper portion of these strata are exposed to violence a sufficient length of time to be worn way, as if those portions of the No. 1. curved strata in figure 1 , above the line a b, had disappeared, what pheno- mena would then present themselves ? Plainly these : The various strata, numbered 1, 2, 3, would appear at four diff'erent places on the surface, so that, to an unskilled eye, it would seem that there were distinct independent strata at each of these four points, while in fact there is but one of each, though that one is exposed, or crops out, in different positions, four times. But we have only begun to expose the difficulties the miner must encounter from this or similar disturbances. Instead of being denuded, or worn down to a horizontal surface, as shown by the line a b, in figure 1, suppose a deep channel should be worn into these rocks. Then, standing in this channel, it is obvious we should see the several strata, one above the other, and, for aught that could be seen, we might supprse they extended in GEOLOGY. — COAL FORMATIONS. 703 a horizontal direction ; and if we should make an attempt to trace a given stratum for a considerable distance pra-allel to the surface, we should soon discover our error, and be obliged to change entirely our mode of opera- tions. Or suppose the strata are found to dip considerably; that is, that they extend in an oblique direction, with reference to a plain surface, and that a channel or valley is scooped out in a direction contrary to the dip of the No 2 strata, as in figure 2. Here h is the lowest stratum or rock, and a the highest; that is, they were such before they were tilted from a horizontal position; and they still are such, since the others must be removed ere any given part of ihQ fiat surface of h can be exposed to view. But in the channel, in fiijure 2, the lowest stratum h is seen at the highest point h\ while a, the highest stratum, is seen at the lowest point a' . In other words, the order of the series, under such circumstances, ap- pears reversed. For it must be borne in mind that the rocks are in fact visible only within this channel, their other parts being covered with earth, or otherwise hidden from view, or only a single stratum perhaps is visible. We present but one other difficulty which the practical miner must encoun- ter, and for which he ought to be prepared, and that is, the occurrence of faults. While the dip of the strata may be uniform, and the relative position of the several rocks be well understood, through their entire extent, a given stratum may crop out in various places, and lead the observer to suppose that there are several strata of the same rock. Figure 3 will illustrate this. If A H repre- sent the surface of the earth, where the strata abc crop out at several places, an observer might suppose that each of these was a continu- ous stratum, and prepare his ma- chinery to dig out the coal or the iron at one or all of these points, when by advancing a few f et only, he would come to a com- plete termination of the material sought for. Originally these rocks" formed one regular and'uniformly inclined series of strata, as indicated by the dotted lines. But by successive, or at least by several distinct depressions of its different parts, an equal num- ber of faults have been produced, as denoted by the perpendicular lines; and, instead of several extensive strata of coal or iron, etc., each of which might have been thought valuable property, the disappointed owner does not possess even one that will pay him for the outlay necessary to com- mence his mining operations. The various phases presented by denudation, in these and other cases which we can not well illustrate by any means within our reach, are of very great 704 GEOLOGY. — COAL FOKMATIONS. importance to the practical miner. The value of a vein of metal, or of coal, is a question which science alone, witiiout actual experience, can determine ; and yet this is the ijuestion which is first in order, as well as first in import- ance, and he who essentially errs in its decision, may either waste a fortune in the fruitless endeavor to increase it, or he may have a fortune just beyond his fingers' ends, which remains of no practical value, because that value Is not understood. But there is another view in which this matter of denudation assumes gigantic proportions. We refer to its bearing upon the question of the earth's antiquity. It is obvious that the process which produced such changes, must have been carried on, however slow its action may have been, to an amount equal to all the alluvial and diluvial formations now existing. The unstratified rocks must have furnished the material for all the formations that have been poured over them. No new creation of matter for such pur- poses can be supposed, and hence it must be taken for granted that the un- stratified rocks furnished primarily the material of all stratified rocks. That this was a gradual process, and not the result of some sudden over- flow, from volcanic eruptions or the like, is evident from the nature and con- dition of the new formations. These are not chiefly angular and fragmentary bodies, thrown promiscuously into heaps, but rather disintegrated particles, fine sands, rounded pebbles, and the like; and they often form thin and regu- lar beds, as if the work of a skillful craftsman. Hence we infer that these changes were the result of that gradual pi'ocess called denudation. But the results achieved are mighty in extent. There are regions of country, as iu Kosshire, in Scotland, for^ example, where this process of denudation has re- moved a body of sand-stone, many miles in extent, and of a depth varying from one thousand to three thousand feet in thickness. Those widely-sepa- rated mountains bear striking evidence that they are but detached masses, from which the material formerly uniting them from base to summit, has been removed. According to Prof. Ramsey, in his Survey of Great Britain, there must have been removed from around the summit of the Mendips, a mass •nearly a mile in thickness ; and in South Wales and adjacent counties, strata not less than 11,000 feet in depth must have been thus carried away. JSTor will such statements tax our credulity, when we call to mind the im- mense extent of territory formed by these means, on continents and islands, and in filling up the mouths of rivers and bays. Indeed, whole countries, almost, have been thus rescued from the sea. Nor could changes of this sort have been the result of some single sudden revulsion, for another reason. Living animals were buried in the soft, and probably liquid mass, which, in the lapse of time, became hardened, so as to be unaffected by a subsequent overflow, in which other animals, of a totally diverse character, and indicating an almost entire change of circumstances, became again part and parcel of solid rock above them. There are localities which furnish evidence of as many as tenor a dozen distinct disruptions and new formations. The mass once liquid became solid, and then disruption followed. After which the crevices thus formed were filled with matter which in its turn became solid rock, which rock, thus formed, was again subjected to sufficient violence to cause its rupture, and its fissures were again filled with matter, which passed through the same process of harder.ing and disruption, and so on. The number of these formations, and the length of time required for each, indicate a period of inconceivable length, and all attempts to establish the date of the actual creation of the earth, as described in the opening of Keve- latlon, is shown to be utter'y impossible. THE CENTRE OF POPULATION, ETC. 705 THE CENTEE OF POPULATION, AND OF COMMERCE, AND LOCOMOTION. What really are the sources of commerce, and where commerce must ulti- mately tend, seems to be little understood by many persons. We hear much of the immense commerce of New- York ; that the revenue is collected there ; that the public money must be expended there, because it is collected there ; and various assertions and opinions of this sort, based upon the idea that an importing city is the centre or source of commerce. Nothing is, in fact, more absurd than such an idea. New-York, like all importing cities, is merely an agent for the transfer of fabrics, money, and persons, to the place of their ■ultimate destination, and makes its living and its wealth by its receipts for this agency, like a commission merchant. The importer of silk goods, for .example, adds his commission on the price, for his services and capital in transferring them froin France to Ohio. The broker adds his commission on the money, which he transfers from the capitalist to the borrower. All this makes a commercial city, but does not make commerce, and is not its end, any more than a farmer's wagon makes the hay and wheat carried on it. The sources of commerce are in a people and soil able to produce, and a people and wealth able to consume. It is the producer who furnishes the articles for the commercial agency to transfer, and it is the consumer who takes them from him. New- York collects revenue, but who pays it ? Ohio pays one tenth the revenue of the United States. The government informs us it has collected fifty millions of revenue. Then Ohio has paid five millions of it ; Indiana and Kentucky have paid five millions more. The sources of commerce are production and consumption. Now let us see where production and consumption are. If the wealth of a countiy were very unequally distributed, they might be one-sided, especially if some por- tions of the country were barren. But in the United States, the advantages of the country and the wealth of the country are very equally distributed. The older States have the laigest share of manufactories, but the new ones in soil, and all natural productions. Ohio is probably as wealthy, in pro- portion to its inhabitants, as any State, except, perhaps, Massachusetts or New-York. In this nearly equal distribution of advantages, the centre of production and consumption is practically not hr from the centre of popula- tion. Where is the centre of population, and what has been its progress ? Without calculating it to a single mile, we may state that in 1Y90 the centre of population was in Adams county, Pennsylvania ; and in 1850, it was in Bel- mont county, Ohio. Thus, between 1790 and 1850, (sixty years,) the centre of population has travelled two hundred and twenty miles almost due west. The centre of population travels about 37 miles decennially, or nearly four miles per annum. In half a century it will be in Indiana ; and it will be a century at least (if ever) before it crosses the Mississippi. Probably, if the Unioia continues as it is, it will never cross the Missisippi. The reason is obvious. Between the California mountains and the west line to Missouri, there is but a small portion of fertile lands ; while east of the Mississippi, and west of the AUeghenies, every acre may be made a garden spot. West of the Missis- sippi to the Pacific, is a greater distance than from the Atlantic to the Mis- sissippi, but far less fertile and productive. The centre of population is in Ohio, and it is evident from the preceding facts that it will be so for half a ct-ntury. Here in Ohio, then, is the centre of commerce ; and it is this fact which so rapidly creates its wealth, develops 706 THE CENTRE OF POPULATION, ETC. its industry, and gives such activity to locomotion ; and this activity, in- dustry, and development, is not likely to be at all diminished ; on the contrary, it will increase. The commercial growth of its chief ports have never been equalled by the growth of any part of the world. Cincinnati, Cleveland, Sandusky, and Toledo are all growing rapidly; and to these we should add the interior towns of Dayton, Columbus, and Zanesville, more immediately dependent on manufacture, but connected with the others by railway. To illustrate the growth of commerce in Ohio, we will give the aggregate popu- lation and growth of these towns; for it is well known that the, commerce of these jilaces has increased more rapidly than the population, so that in giving the growth of the towns, we rtally represent the growth of commerce. The aggregate population of Cincinnati, Cleveland, Sandusky, Toledo, Dayton, Columbus, and Zanesville, at difierent periods, were as follows : In 1820 . - - - 13,141 In 1830, - 32,722 In 1840, 72,512 In 1850, - 180,351 In 1853, about 247,512 Here is a steady increase of 140 per cent decennially, or 14 per cent per annum. The population of these towns in 1860 will, in all human proba- bility, exceed half a million.of people. Cleveland will then have its 60,000, Toledo its 40,000, and other towns in proportion. This growth of towns is not so much the growth of general population as it is of surplus production and of commerce. The following sums are some- thing like the aggregate commercial value which passed through these places in 1852: Cincinnati, $110,000,000 Cleveland, 30,000,000 Sandusky, - . - 59,600,000 Toledo, 57,300,000 Dayton, 5,000,000 Columbus, 5,000,000 Zanesville, 3,000,000 Aggregate - • $269,000,000 The values at Toledo and Sandusky are said to be accurately ascertained ; that of Cincinnati is very nearly correct. The others are estin)ates. The value of flour, wheat, corn, and hog products exported from Toledo were equal to eight millions of dollars. The value of the same articles ex- ported from Sandusky and Cleveland was probably equal to that at each place. The value of the same articles, with whiskey, candles, and soap, exported from Cincinnati, was equal to thirteen millions. The value of wool, cheese, and butter exported from the State is equal to four mil- lions of dollars. Thus we have in the exports of half a dozen agricultural articles, fifty -one millions of dollars. "When we consider an hundred other articles of domestic export, the vast consumption of these, or four millions of people for whom we import, and the already great extent of the manufactures of Cincinnati, Dayton, Zanesville, Columbus, Pomeroy, and other places — the vast amount of iron, coal, stone, and other heavy articles carried on river, canal, and railroad, it is not difficult to comprehend that the internal com- merce of Ohio already amounts to three hundred millions of dollars. When KAILROAD TO THE PACIFIC. 707 we add to this the commerce of Indiana, of Kentucky, Tennessee, and Illi- nois, lying in the Ohio Valley, we see that the boasted commerce of the Atlantic cities becomes altogether an inferior thing. Important and hio-hly useful and profitable as foreign commerce is, we should never overrate its value. It is the internal commerce of a country like this, which spreads from sea to sea, and almost from jjole to pole, which gives profit to enter- prise and value to improvement. This westward march of population, and the growth of commerce, carries with it the centralization of locomotion. Already we see the comparatively small town of Indianopolis become the greatest crossing-place of railways. Already we see twenty railroads made, or making, into Cincinnati. Already we realize the geographical certainty, that through here must flow all the great channels of commerce which will intersect and irrigrate the valley of the Ohio. Here North and South, East and West, must shake hands, and if not friends, we will make them so. We will show them the great inherit- ance of freedom, as it spreads out in beauty and glory over the continent. We will show them the silver Ohio, winding its way through the garden of America, and bringing greater wealth than golden sands into the lap of its happy people. Centuries will pass away before the centre of population, of commerce, of wealth, and glory and grandeur shall pass from this valley. Happy will it be, if contented to dwell amidst peace and plenty, and casting away the avarice and the passions which make men the slaves of Mammon, or of Moloch, they live in harmony with God and man. Thrice happy will they be, if, unlike the Hebrews, they shall realize that this is the promised land, and obey the God who brought them there. Fair is the inheritance, hopeful the prospect, inspiring the progress, and beautiful that law of freedom, which gives us security, order, and liberty. — R. R. Record. RAILROAD TO THE PACIFIC. We have received a long and elaborate report, approving of the " Northern Route," by Edwin H. Johnston, C. E., 2d edition. We are happy to avail ourselves of the opportunity to add pur mite in behalf of this great national work. We can scarcely conceive of any thing which can have so immediate and so vast an influence in favor of the commercial enterprise of this country. Not a State, and not a county, but would realize substantial benefit from it. It opens a direct communication with China and Japan, and the countries adjacent. An immense trade is carried on from this region with the whole world. Chicago is assumed as the starting-point for several routes, being nearly in a diiect hne from the Eastern cities, and connected with them already by seve- ral railroads and by the lakes, and which need not here be described. There is also easy communication from Chicago to the cities of the South. The Western terminus of the road is not so easily selected. One plan proposes to adopt the Straits of de Fuca, at the southern extremity of Vancouver's Island. This point is 1752 miles, air line, from Chicago. But the geologi- cal features of the countiy demand that the track should deviate essentially from a straight line, and pass round the great bend of the Missouri River, thereby avoiding the great elevation of the Black Mountains, and the cross- jags of the Mississippi, Missouri, and Yellow Stone rivers, where they are 708 RAILROAD TO THE PACIFIC. navigated by large boats. By this route, a convenient opportunity is afforded for a branch-road with the west end of Lake Superior, a matter of no small account. From the great bend of the Missouri, the route proposed extends along the northern side of that river, to one of the passes between its sources and the sources of the Flat-head, or Clark's branch of the Columbia Kiver. It then follows down that and the Columbia Eiver, to a point in the vicinity of Fort Okanagan. The Rocky Mountains are not an unbroken range, but rather a series of groups, like the White-hills and the Adirondacks. At dif- ferent places there are very marked depressions in the elevation of this range. The point already named is one of these. The length of this route is estimated thus : In Illinois, 10 miles ; Wiscon- sin, 290 miles; Minnesota, 620 ; Missouri, (N. W.) Territory, 420; Wash- ington, 560. Total 1960. Of these, 990 are embraced in existing acts of incorporation. The portion in Illinois is already under contract, and 40 miles of it are graded, and the road will be completed to the Wisconsin line the coming season. In Wisconsin, 55 miles are located and under contract, and the grad- ing is in progress. This portion extends to Madison, the capital of the State, and will be completed in a few weeks. The same company are authorized to build a road from Janesville to Lake Superior, and this branch is also un- der contract to Fond du Lac, and is partly built, 86 miles from Janesville ; 40 miles are graded. J^o locations have been made, for any considerable distance, beyond the Wisconsin River, though several routes have been examined and reported upon favorably. The Straits of de Fuca are 96 miles in length and 11 miles broad. They connect with Hood's Canal, Puget's Sound, Admiral Inlet, and the archipelago of Arro. The country around is desirable in all respects, and is well supplied with water, with many fine harbors and bays. Bituminous coal is abundant, and the quantity of good timber is " inexhaustible." As an agricultural coun- try, it is said to be remarkably productive. Another point selected for the Pacific terminus is Astoria, at the mouth of the Columbia. This, it is said, will lengthen the line of the road about 150 miles, but the Cascade Mountains would thereby be avoided ; and if no con- venient pass cin be found at those mountains, the mouth of the Columbia may be found the most desirable terminus. San Francisco is also suggested for the Western terminus; but the valley of the Sacramento and its tributaries, where the population is now chiefly col- lected, could not, it is said, be conveniently connected with that city by rail- roads. In making the round trip to Shanghai or Jeddo, or to any port in China or Japan, vessels from San Francisco must traverse nearly 1000 miles further than from the Straits of de Fuca, while the route to China from these straits passes near the Alentan or Fox Islands, the Kurile Islands, and the Japan Islands, which form a chain nearly two thirds the whole distance to China, and affording convenient opportunity for repairs, fuel, water, etc, besida making valuable contributions to the trade of the Pacific. The point of divergence from the Northern route above described, if the mouth of the Columbia be selected for the Pacific terminus, is in the Clark's River Valley, where that river emerges from the hill-country, thence aci'oss the elevated prairie-plain, southerly, near to the junction of Lewis's River with the Columbia, and thence along that river to its mouth. Mr. Whitney's plan proposes a line from Prairie du Chien, on the Missis- sippi, in Wisconsin, to the valley of White River, or White Earth River, west CHAELESTON, LOUISVILLE, AND CINCINNATI. 709 of the Missouri ; thence to the valley of Salmon river, and along that and Lewis River, and the Columbia, and afterward bearing northerly to Puget's Sound. A route still more Southern, follows the valley of the Platte Ptiver, thence through the South Pass across the head-waters of the Colorado, and the tribu- taries of Great Salt Lake, thence into the valley of Lewis River and the Columbia to the Pacific. Still other routes have been proposed, but they are probably much more expensive than those before mentioned. Walker's Pass, situated 35° 17' N. lat. and 118° 36' W. long., is proba- bly about 5000 feet above the sea. But this is, perhaps, the best_ passage across the Rocky Mountains proper. It is only VO miles, in a direct line, from the Pacific. From this, three routes have been proposed to the valley of the Mississippi, One runs from Walker's Pass, north-easterly, to the Vegas de Santa Clara, or the Rio Virgen ; thence to the Colorado, and its Grand River bratich, to the Coshotope Pass, in the mountain range, between the Colorado and the Del Norte, to a point near Fort Massachusetts, in the valley of the Del Norte ; thence by Bent's Fort, on the Arkansas River, to the Smoky Hill Fork, of the Kansas, and along that river, across the State of Missouri to St. Louis, making a total of about 2130 miles. Still another route leads from Walker's Pass, or from the Tejon Pass, which at the junction of the Sierra Nevada with the coast range, and is further south than Walker's Pass, and about 60 miles distant from it, and thence across the valley of the Colorado, near the 35th parallel of latitude, to that of the Del Norte, crossing the latter a little south of Santa Fe, near the Albuquerke,. thence to the valley of the Canadian River, and terminating on the Missis- sippi, near the mouth of the Ohio. This is substantially the route proposed by Mr. Gwin, in the United States Senate, in the last session. ^ By this route the distance from San Francisco to St. Louis is about 2140 miles. The last route we shall describe proposes a direction as follows : From Walker's or the Tejon Pass, to the mouth of the Gila, on the Colorado, 50 or 60 miles from the mouth of the latter ; thence along the valley of the Gila,. and thence across the elevated plateau to the valley of the Del Norte, down the latter to El Paso, and thence through the northern part of Texas to the Mississippi. This distance probably exceeds 2200 miles. CHARLESTON, LOUISVILLE, AND CINCINNATL We make the following abstract from one of our Western exchanges : The connection of these three flourishing cities by a direct railroad commu- nication, which has, been in contemplation for so many years, it is said will iu a short time be consummated. The whole of the line from Knoxville south, is under contract, and a large force is now engaged in grading the road. A corps of engineers will commence the location of that portion of the southern part of the road in Tennessee, and the work will be earnestly commenced this summer, and diligently prosecuted to completion. The late Legislature of Kentucky, which has just adjourned, granted^ a charter, with liberal provisions, for a railroad through that State from Louis- ville and Cincinnati, to connect with the Knoxville and Kentucky road at 710 CHARLESTON, LOUISVILLE, AND CINCINNATI. the Tennessee and Kentucky line. For that portion of the road which is in Tennessee, sixty-five miles, more than half the amount that is necessary to complete it is already provided. Cincinnati has always taken a lively interest in this enterprise. In fact, if we mistake not, the projt^ct of uniting the southern Atlantic seaboard at Charleston, and the Ohio River at Cincinnati, by a railroad, originated with the citizens of the latter city. The management of this grand enterprise is in the hands of gentlemen of such intelligence, enterprise, and credit in the city, as leaves no doubt of its speedy and successful accomplishment. They see clearly the great advantages and benefits their city is to derive from this connection. It will open out to her manufacturers the richest portion of the wealthy South. They will have complete possession of Western Virginia, East Tennessee, South Carolina, Georgia, Alabama, and Florida, where scarcely an article from their workshops is at this time to be found. It will make Cincinnati the great heart of the great West. Her streets will be thronged by men from the East, the West, the North, and the South. Charleston has cotton and rice, and is the entrepot for the products of the West Indies and South America. She needs the flour, bacon, corn, and other necessaries of life, which this road will give her. East Tennessee alone, in the course of two or three years, by the time this road is completed, will send her five hundred thousand barrels of flour ; and whenever an exigency may demand it, she may draw any supply she will want from Kentucky and Ohio. It is more than probable that Europe, as well as the West Indies and South America, will hereafter look to the United States annually for a large proportion of their breadstufts. When this railroad connection is formed, Charleston will be able to make up an assorted cargo for any pait of the world. Now she labors under the great disadvantage of being only able to export the two articles of cotton and rice. With this railroad, she may yet rival Rich- mond and Baltimore in flour and tobacco, and other northern cities in the sale of mess-beef and pork. She will be directly connected with a country cele- brated for its stock of all kinds, and its immense agricultural resources. But beside the exchange of the commodities of diff"erent sections of the country, which will be produced by this railroad connection at its extreme, the development of the resources along the middle of the line, is a subject of equal if not still greater consideration. The mineral wealth of the range of the Cumberland Mountains, between Tennessee and Kentucky, is unsur- passed. Coal and iron of the very finest quality are found in these moun- tains in inexhaustible quantities, and in close proximity. Both these minerals have been tested by our manufacturers in this city and elsewhere, and pro- nounced to be of the best quality. Coal could be delivered from these moun- tains at Louisville, Cincinnati, and Knoxville, at from six to ten cents per bushel. An abundant supply could always be had at any season of the year. The beneficial eflfects of tapping these mountains by a railroad, will not only be fel: by these cities, but a dense population would fill up the valleys of these mountains, and people what is now a comparative wilderness. Towns and villages would spring up along the line of the road, and the busy hum of industry awaken echoes from the solitude of the mountains and the hills. IMPORTANT RAILWAY ENTERPRISE. 711 IMPORTANT RAILWAY ENTERPRISE. The completion of the central link in the great chain of railway communi- cation connecting the Atlantic cities with the Mississippi, was justly regarded as the commencement of an important era in the history of railway enter- prise ; and although an almost unbroken line of communication has thus been formed, much yet remains to be done to afiord the increasing population of the WL'stern States such facilities as their growing wealth and intelligence entitle them to. The cities of Boston and New-York have been placed wiihia about tbirty-six hours' distance of Chicago and Milwaukee, From the former city, the most populous, although perhaps not the most important, in the West, a continuous hue of railway extends to the Mississippi, which, con- nected with the Michigan Central, Great Western, and New-York Central Railways, brings New-York within forty-eight hours of St. Louis. Milwau- kee, less fortunate than its rival, is deprived of a direct communication with the Eastern States, and is at present compelled to pay tribute to Chicago, the great bulk of the travel and traffic of the State of Wisconsin, as well as that of Iowa and the neighboring territories of Missouri and Minnesota, finding the route via Chicago and the shore of Lake Erie the only outlet to the East. Situated as Milwaukee is, on the opposite side of Lake Michigan, her people are compelled to travel at least 150 miles further than they ought, in order to reach New-York or Boston. To remedy this, and render Milwaukee inde- pendent of her powerful rival, a line of railway is being constructed from De- troit to Grand Haven, on Lake Michigan, opposite Milwaukee. This road is called the Oakland and Ottawa. From Milwaukee to Madison, the capital of the State, a distance of 100 miles, a road is in full operation. From Madi- son it is now proposed to run a line to Prairie du Chien, on the Mississippi River, which is about 100 miles from Madison. Of this remaining portion of what is called the Milwaukee and Mississippi Railroad, twenty-tive miles more will complete the road to the Wisconsin River, which is navigable^ to Prairie du Chien. This portion of the road is under contract, and is being pushed vigorously forward. The great object, however, is to carry the road through to the Mississippi, and this the capitalists of Milwaukee are confident of accomplishing. It may be said that such a scheme can be of no interest to Canada, but we regard it as one of the greatest importance. The travel and traffic from Wisconsin over the Great Western Railway is already great; but the choice of route is not taken on account of any saving in distance ; for, once at Chicago, the travel is more likely to find its way down the south shore of Lake Erie than via Detroit. In order to secure the immense trade of the West, it has been deemed advisable to construct the Oakland and Ottawa road, in which the Great Western and Michigan Central companies are, we believe, a good deal interested. This connection being formed, it is desirable that some means should be devised to form outlets for the territories of Mis- souri and Minnesota, which are now being so rapidly populated. These objects being secured, there is still another, and by far the most important, to be considered. It is settled beyond a doubt that a continuous line of railway from the Atlantic to the Pacific must be built, the United States government having now taken the matter in hand. Public opinion in the United States is divided on the question of what route it shall take ; but there can be no doubt that the most direct and cheapest route will ultimately be decided on. Such 712 OHIO AND CINCINNATI. being the case, then, on referrino; to Mr. Johnson's map of the Northern route of the proposed Atlantic and Pacific Raih-oad, it will be found lliat the most direct route to the Pacific is from the point on the Mississippi at which the Milwaukee and Mississippi road will terminate. With a continuous line of railway, such as the one projected will form, the benefits to be derived, both by Canada and our neighbors to the East and West, will be immense. The roads forming the connection between the Atlantic and the Mississippi will form the most important chain of railway communication on the American continent, while it will traverse the most populous and wealthy portion of it. — Hamilton Spectator. OHIO AND CINCINNATI. The first permanent settlement was made in Ohio, by the New-England Ohio Company, in 1788, at Marietta, at the mouth of the Muskingum. Cren. Arthur St. Clair was appointed Governor of the Territory. The second was made at Columbia, five miles above Cincinnati, in October, 1*788. The first cabin built on the soil now covered by the city of Cincinnati, was erected in December, 1*788, on what is now Front street, a little east of Main street. That region was then covered by dense forests. The settlement was first called Losantiville. Other points were soon occupied, namely, Manchester, in 1790; Gallipolis, 1788; Hamilton, 1794 ; Dayton, 1795; Chillicothe, 1796, etc. Soon after the commencement of these settlements, the Indians became very trouDlesome, wars were undertaken, with various success, and it was not till 1794 that the Indians were so reduced, and the strength of the Ameri- cans appeared so formidable, that they were induced to sue for peace. In 1798, the number of inhabitants was 5000, in eight organized counties. The first meeting of the Territorial Legislature was in September, 1799, and William Henry Harrison, since President, was then elected a delegate to the Anaerican Congress. In 1802, a State constitution was established, and Cin- cinnati was incorporated as a town. It had about 1000 inhabitants. That portion of the State which lies west of the Cuyahoga river, was acquired, by treaty with the Indians, and afterward the Mauraee and Sandusky regions. In 1811, the Indians were defeated in the great battle of Tippecanoe, by Gen. Harrison; and in 1816, the seat of government was removed from Chil- licothe to Columbus, its present capital, on the Scioto river. The population of the State, in 1850, was 1,980,408. The limestone portion of the State, which comprises nearly the western half of it, is admirably adapted to wheat and grass. This section com- mences at the lake, near the mouth of Huron river, and running in a south- erly direction, touches the Ohio river in Adams county. The counties form- ing the Connecticut Reserve, which is a slate and sandstone formation, are less productive, but need only careful cultivation to secure good crops of grain and fruit. The middle and south-eastern section of Ohio, is more uneven, its soil is excellent, and its fertility almost inexhaustible. The State embraces an area of 25,000,000 acres, almost the whole of which might be put under cultivation, and is competent to support more than 10,000,000 of inhabi- tants. Her capacities of production are immense — far more than has yet been called into action, although in her race of improvement she has made rapid and healthful progress. OHIO AND CINCINNATI. 713 The lakes and the Ohio river furnish ready communication with an im- mense territory, while railroads and canals have been made to multiply these facilities to a very great extent. The Ohio canal, begun in 1825 and finished in 1832, extends 300 miles; its width is 40 feet and depth 4 feet. Its ■ branches are the Columbus feeder, 9 miles long ; the Hocking canal, 66 miles; the Muskingum "improvement," 91 miles; the Washonding canal, 25 miles; the Canton side-cut, 19, and the Mahoning, 81 miles. The last named is connected with direct and continuous routes to Philadelphia. The Wabash and Erie canal, in Ohio, with its side-cuts, is 91 miles long. The Miami canal is 1*70, and has navigable feeders, increasing the total length to 321 miles, and terminates at the western extremity of Lake Erie. The sum total of canals in Ohio is 920 miles. She also has 4G railroads, either constructed or in progress. The number of miles in operation in January last, was 2867, and miles in course of con- struction, 15'78, at a total cost of $44,927,058. The geological formation of Ohio is comparatively simple. Five distinct rocks occur, namely, blue limestone, estimated to be 700 to 1200 feet thick; black shale, 250 feet thick ; fine sandstone, 350 feet ; conglomerate, 200 feet ; and coal-beds 2000 feet in thickness. All these occur in some counties, only a part of them in others. The coal region is on the west bank of the Ohio, and occupies about one fourth part of the State. Iron ore also occurs, in large quantities, some 1200 square miles, as it has been estimated, being underlaid with it. Manufactures. — These are chiefly confined to the production of raw ma- terial, as leather, sugar, wax, potash, etc., beside those described elsewhere. Vast quantities of beef and pork are annually sent to Eastern cities for ex- portation. Mineral Resources. — Prof. Mather says, in his report, that the single county of Tuscararas contains eighty thousand millions of bushels ! The county of Muskingum can furnish ten thousand millions of bushels ; Meigs, Athens, and Summit contain much more. Coal occurs in twenty counties. In 1848, 6,538,968 bushels were mined within their limits. By 1860, from present appearances, the annual product will probably- reach 20,000,000 bushels. Butter Trade. — Cincinnati has become the great distributing point for butter and cheese for the South and South-West. During the year ending Sept. 1, 1852, the imports of butter were 3,412,600 lbs., and the exports 3,321,250 lbs. These two quantities differing only about one million of pounds, it follows that a quantity nearly equal to that actually consumed by the inhabitants, must be received from private conveyances, and this is computed to be about 4,000,000 lbs, annually. On this supposition, 3,000,000 lbs. being received by private conveyances, the whole quantity actually supplied annually, from all sources, must be six and a half millions of pounds. Tobacco. — Formerly this was but one branch of the business of grocers, but within a few years it has assumed a new importance, and large commis- sion houses have been established, devoted exclusively to this product, and it is now through these agencies that the wholesale dealers are chiefly supplied, A city inspection has been established, and a tobacco warehouse, on an ex- tensive scale, is already erected. This city is the centre of a great tobacco region, and is its most convenient market. Candles. — This business has been greatly increased within a tew years, and has now acquired no liitle importance. In 1846-7, the expoils were 714 AGRICULTURE AT THE SANDWICH ISLANDS. 16,622 boxes. In 1851-2, they were 121,72*7 boxes, and this perhaps is scarcely a moiety of the entire manufacture. Whiskey. — This article was manufactured in and around the city, in 1852, to an extent of more than 4000 barrels, beside what was consumed by its inhabitants. We hope tliis product is not destined to increase. " **' By the census of 1850, the annual products of Ohio, in the several articles named, are as follows : Pigiron, entire value, - - - $1,255,850 Castings, 3,069,350 Wrought-iron, 1,076,192 Woollen goods, 1,111,027 Cotton " 39,4700 The agricultural statistics are as follows : Acres of improved land, - - - 9,730,650 Value of farining inoplements, etc., - $12,716,153 " hve stock, . . . . 43,276,187 . Wheat, bushels, - - - - 14,967,056 Indian Corn, " 59,788 750 Flaxseed, " .... 185,598 Wool, lbs. 10,089,607 Butter, " 34,180,458 Cheese, " 21,350,478 Maple Sugar, lbs. ... - 4,521,643 Wine, gallons, 44,834 Hay, tons, 1,360,636 Dew-rotted Hemp, tons, - - - - 628 Water « " " .... 464 Value of home-made manufactures, - $1,696,601 ' The steamboats and barges constructed and registered during the year 1853, were 10,252 tons, custom-house measurement. Commerce. — In 1852, 267 steamboats arrived at the wharf, the regis- tered tonnage of which was 60,543 tons, and their capacity about 120,000 tons. The total nunaber of arrivals was about 3675, or more than 10 daily, and from the following places: New-Orleans, 219 ; Pittsburgh, 574; St. Louis, 218; other ports, 2654. The total arrivals in 1853 were 3630. The value of the total imports imports into Cincinnati during the year end- ing August 31, 1852, was $41,256,199, and for year ending 1853, was $51,230,744. The exports for these two periods were, severally, $33,234,896, and $36,260,108. AGRICULTURE OF THE SANDWICH ISLANDS. While these Islands are being rapidly depopulated of their native inhabit- ants, the foreigners are rapidly developing their agricultural resources. By the Report of 1853 of the Royal Hawaiian Society, it apjtears that sugar is one of the staple productions. The cane, although a native of that island, does not grow so well as in the East Indies. The product of sugar for the year 1853 was estimated at 700 tons, which, with the molasses, was valued at $100,000. This is far below the capability of these sugar-fields, as hundreds of them are lying idle for want of money and enterprise. AGRICULTURE AT THE SANDWICH ISLANDS. 715 Coffee grows well there. Wheat, until recently, has been little grown. Now they are erecting mills, and it is thouo-ht this grain may succeed well. Indian corn has not succeeded well. Potatoes grow abundantly. The production of sweet pota- toes is astonishing. They grow well tipon all the islands, and upon hills of broken lava, where there is not a particle of earth to be seen. The sweet potatoe is the great article of food in the dry, burnt districts of H;iwaii. The amount of labor required to raise a crop is very small, even where a pre- tense is made at cultivation, and the yield is from fifty to seventy-five barrels per acre; but the quality is inferior to those grown in Bermuda or the south- ern United States. Apples, pears, plums, quinces, and cherries have not succeeded well. They find the same difiiculty there that is met with in several of our most southern States. The scale insect affects the trees, and the extreme heat of summer dries them up so that the fruit fails to come to perfection. But they have figs, grapes, bananas, oranges, etc., and no doubt will be able to grow peaches to great perfection. Mr. Parker, of Hamahua, and Mr. Green, of Makawao, have fine trees bearing fruit equal to New-Jersey or Delaware peaches. Tobacco. — Some attempts have been made to grow tobacco from Cuba seed, which promises fair success. Neat Cattle. — It is stated that this branch of farm business may be made very profitable in all the Sandwich Islands. Cattle require no shelter, no labor to provide winter food, no salting, and very little care. Horned cattle are worth an averaoe of $5 a head at Oahu, and upon some of the islands not more than half that sum. Most of the cattle imported have come from Australia. Messrs. Hopkins and Moffit have introduced the Hereford and Angus breeds, which have proved pro6table. Efforts are now making to import Devon cattle from the United States, though the expense is very great and the risk considerable. It is even talked of that butter and cheese can be exported profitably from the islands. A Mr. Parker, of Hawaii, has a herd of 140 cows, and although he gets a very small yield of milk and butter, he sells it for fifty cents a pound, and receives $2340 a year for his sales, and fats a large number of swine with the milk. Sheep. — Several persons upon Hawaii and Oahu have engaged extensively in sheep-raising, and have flocks of 1000 to 3000, though but little value is placed upon the fleece — the meat and fat being the great object. Conse- quently but little attention has been paid to breeds. Generally, the stock are derived from the Merino and Saxon, principally from Australia. We notice a late importation of South Downs from the flocks of Mr. Mcln- tyre, of Albany, and L. G. Morris, of Mt. Fordham. The ewes produce lambs at a year old, and two a year afterward. The greatest difiiculty there in the way of sheep-raising is the same that afflicts all parts of the United States — the packs of worthless dogs, the most worthless of all animals except their owners. The only way to rid any district of these thieving curs is to administer a grain of strychnine, disguised in a piece of meat, to each cur. Swine. — Whoever knows any thing of the importations at San Francisco for a few years past, must have come to the conclusion that pigs are among the spontaneous products of the Sandwich Islands. Very large numbers have been taken from the islands to California and Oregon, until the price has risen from almost nothing to equal the price in this city — say four to six cents a pound. Every native can raise swine there as well as in this country, and with some they constitute their entire possessions. Several importations 716 AGRICULTURE AT THE SANDWICH ISLANDS. have been lately made with a view to improve the breeds. The Agricul- tural Society have obtained some of the Suffolk and Mackay breeds from. Boston. Capt, John Meek has imported a number of valuable swine of Eng- lish and American varieties, and the royal family have the pure Cliinese breed. Horses. — A very marked improvement has been made in this branch of business by recent importations. Some of the improved colts have soid for $300 each. It is calculated that the expense of freight, etc., upon one horse from here to Honolulu would be |200, beside the risk ; and this deters par- ties from getting some of our improved breeds of horses out there, though ■we have no doubt they would do well, as the wild animals on the islands when run down and caught with the lasso, and broken in or broken down by a rider wilder than the horse, seldom make good domestic animals for the car li age or form work. Mules. — They are very common in these islands. Now and then they are seen ten or twelve hands high, but generally they are small and inferior. These little mules are used by the natives to bring their produce to market, and often present a ludicrous appearance, being so covered over with packs as to be hardly discernible. Poultry. — The hen-fever has reached the Sandwich Islands in a modified form. The Shanghai is said to be too delicate to be raised with profit, but makes a good cross upon the native fowls. Mr. H. M. Whitney has imported some black Spanish and Dorking fowls, which will make a better breed than either native or Shanghai. Honey-bees. — Several efforts have been made to introduce bees into the islands as well as into California ; and as the experiment has been successful in the latter country, we hope it will be in the former. Mr, Henry A. Pierce, of Boston, shipped a hive, packed in ice, last year, but we have never learned whether they reached their destination in safety. The Agricultural Society of Honolulu numbers one hundred and twenty-four members, who have paid $620, while the Society has received $500 from the Hawaiian Treasury. One of the greatest obstacles in the way of agriculture is the indolence of the native inhabitants, who can not be induced to work for themselves or for others upon reasonable terms. There is a great diflficulty in cultivating the lands in the interior of the islands, because there are no wagon-roads upon which to bring produce to market. There is also a great lack of capital among those who are disposed to apply it to the production of crops. Like almost all southern climes, this seems to be the home of all sorts of destructive insects, which the farmer has to contend against. The surface of the islands is formed of decomposed volcanic matter, which is productive of many crops, and particularly of grapes, wherever it exists. Wherever tried, grapes yield most luxuriantly, and an acre well set in vines is valued at one thousand dollars ; yet there are thousands of acres lying idle and waste, which might be rendered equally valuable. A fruit called " papaya" is raised with facility from seeds upon any good soil, and is a wholesome vegetable, and much used for tarts, and makes a nutritious food for poultry and swine. It is stated that forty tons an acre can be produced of papaya, and a crop of pumpkins at the same time; the vines shade the roots of the plants, and those in their turn shade the vines. Another advantage of growing this plant is one that would make it highly valuable for this vicinity ; for a tough piece of beef suspended among the leaves of the growing papaya is rendered perfectly tender in a few hours. It is stated that the imports of flour, corn, rice, tobacco, and wine amount to ^125,000 a year, all of which might be produced at home without any diiHculty. GOVERNMENT PATRONAGE. 717 GOVERNMENT PATRONAGE. The connection between our government and t"he various interests of the country, and the policy to be pursued in reference to them, has been a fiuit- fal topic of discussion. Believing as we do that government is not a mere cold abstraction, nor a senseless machine, whose only business it is to crush what comes under its power in a manner contrary to the general notions of propriety, but rather an institution for promoting, by positive enactments, the good of the whole, and of its several parts, we fully agree with the spirit of the article below, taken from De Bovo's Review for April, and we com- mend it to careful attention. Says this writer : " General Washington, Mr. .Jefferson, Mr. Madison, Mr, Monroe, and Mr. Adams, fur a period of thirty-six years consecutively, all recommended an, improvement of agriculture, or national schools ; and the same principles and powers are involved in each of their recommendations, and no one of the subsequent presidents advising against it; Mr. Taylor and Mr. Fillmore strongly recommending, and their secretaries ; the resolutions of legislatures, petitions of^agricultural societies and of the people, and the interest of eigh- teen millions of our inhabitants, yea, of the whole, I ask, if all this combined is entitled to any attention, to any consideration ? It has received but very little. But I am told there is a patent office, and the farmers are abundantly enlightened with the crumbs that fall from its table. The patent office, until 3 831, during General Jackson's administration, when he called Mr. Ellsworth to it, was a burlesque, and is now, upon forming, compared with the wants of this great nation. Mr. Ellsworth was a practical farmer ; but he had all to do, and nothing to do with. He was the first in that office to give any attention to agriculture. But the first appropriation for that object was in 1839, llOOO, for collecting agricultural statistics; in 1842, $1000; in 1843, $2000; in 1844, $2000; in 1845, $3000; in 1847, ,^3000; in 1848, $3500; in 1849, |3500; in 1850, $4500; in 1851, $5500 ;— total,. $29,000 in seventy-five years. The cost of printing is not included, and can not be ascertained, as the report of the Commissioner was all published in one volume until the last two years. What can this small pittance do for this great nation ? Scarcely enough in any one year to defray the ordinary expenses of correspondence. The fund is to be distributed by the Commissioner of Patents, who is not selected for his knowledge of agriculture, (whose main business is of a differ- ent character, and more than he can do,) and may or may not be acquaiuted with it. The business must therefore be done by an unaccredited ao-ent. Where is our agricultural department ? Pent up in the cellar of the patent office, and can not be found at midday without a candle ; and when found a single clerk, struggling to get up the report. When it is up and out, there are but four hundred volumes for each Congressional district of one hundred thousand population, and that a reading people ; and there is more call for this document than all others of a public character, and fast gaining- in reputation from editors over the Union, and the public generally, inadequate as it is. There is no country where the mind is so inquisitive and information so generally desired and possessed as in America. Travel over the whole world and return, and the truth is seen and felt more palpably. To us the ma ses of the world are looking for improvement, physically and morally, and for it VOL. VI. — PART II. 22 718 GOVERNMENT PATRONAGE, they seek us in thousands daily. In the United States there are but about thirty agricultural periodicals i)ublislied, and there are five hundred thousand copies taken and read by the people — a mere drop to the ocean. There are agricultural journals in the State of New-York that have six times greater circulation than any single paper of the kind in Europe. This only shows how great the thirst we ought to assist in gratifying. In America, there is not an agricultural school aided or patronized by the government; and, in fact, it may be said, there is none at all. Some are just beginning to strug- gle for life, but the faint, feeble feeling of the general government infuses itself into every part of its great family, and paralyzes the whole body. There is not what may be regarded as a text-book in any branch of agricul- ture or rural economy in America. Compare what America as a nation has done, with what has been done by other nations. I can but glance at it. Russia has in all sixty-eight schools and colleges. She has an agricultural institution with forty college buildings, occupying three thousand acres of land, and attended by several thousand students. The Agricultural Society of St. Petersburg was established by Queen Catharine. There are under the patronage of the French government seventy school-farms, besides five first-class colleges, in which professors are employed to lecture on botany, zoology, chemistry, agriculture, and the treat- ment of diseases in cattle ; on the culture of woods, forests, etc. These are supported throughout the country. National establishments for the improve- ment of breeds of stock, and colleges for the education of veterinary sur- geons, and investigatit.g the uses of all discoveries contemplated for agricul- tural improvement. The government expend in three veterinary schools, a year, for instruction, '754,200 francs ; for instruction in agriculture, 2,731,468 francs ; for encouragement in agriculture, 700,000 francs ; for improvement in the breeds of horses and science connected with it alone, 1,776,400 francs. The renuirements for admission into these veterinary schools are as follows : The applicant must be not less than seventeen years of age, and not over twenty-five, and have the following qualifications: to be able to forge a horse or ox-shoe after two heatings ; pass an examination in the French language, arithmetic, and geography, and after four years' study, is permitted to prac- tise veterinary surgery, and receive a diploma. In Belgium, great attention is paid to the subject. There are a hundred agricultuial schools or colleges established by the government — a high school of veterinary surgery. The science ' f agriculture is the most fashionable in the kingdom. They have their palaces furnished more or less with rare specimens of the products of the land, and are farmed like a garden. Tliese facts I know, having travelled over considerable part of that country. In Saxony, they have five schools ; in Bavaria, thirty -five; in Wurtemberg, seven ; in Austria, thirty-three; in Prussia, thi sty-two; in Italy, two ; in Scotland, two; in Ireland, sixty-three. The one at Glassnevin, near Dublin, I visited. It now consists of one hundred and twenty-eight acres of good land, and convenient buildings, and are about to add to their farm, and increase their buildings, so as to accommo- date one hundred or more students. With the teacher, Mr. Donaghy, I became acquainted. He is an intelligent, practical man. With him I viewed the farm, and their farming and buildings, etc., and it is carried on very suc- cessfully. These schools are doing more for Ireland than any other attention the government is giving them. They have colleges and agricultural schools in England sustained by the government — some four or five with large farms attached to them — where all the sciences coiiuected with the general business are taught with great perfection, and millions of money SCULPTORS AND SCULPTURE. 719 ■each year invested in the general science of ao-riculture by the nation. It is an investment, aiid not an expenditure. Other countries are engaged in the same business, but I can not go further into detail. Sufficient is said to draw a parallel between their views and ours. Abroad, they invest millions each year in a country not larger than an average of our States. Here, in all our country, for seventy-five years, for the general object we have expended $29,000. * * * The number of agricultural societies in this country are thus given : New- York has a State society, and from seventy to eighty county societies. Pennsylvania has from twelve to twenty county societies, and many grouped together. Ohio has a State society, and seventy county societies. Massachusetts has tweh^e societies, and in many of these societies several counties together. Michigan has twenty county societies. Indiana, a State society. Kentucky, five county societies. Georgia, a State society, and fifteen county societies. South-Carolina has six county societies. Vir- ginia has a State society, and three county societies. Maryland, a State society, and four county societies. Vermont, a State society, and four county societies, and was the first State to ask us to establish a National Board. New-Hampshire, a State society, and eight or nine county societies, and also asked Congress to establish a Board. Connecticut, a number of county socie- ties. Rhode Island has also passed resolutions asking Congress to establish a Board. Maine has six county societies. Iowa, a State society, and six or eight county societies. Wisconsin, a State society. Illinois, three county societies. Tennessee has some county societies, and two years since, unani- mously recommended a National Board. Florida has passed a resolution for a National Board. Louisiana, in 1848, passed a law for a Bureau." SCULPTORS AND SCULPTURE. DuRixG the middle ages, which extended from the sixth to the twelfth century, universal darkness prevailed. The arts and artists were alike un- heeded and unknown. Faint glimmerings of light only are vi.-ible till about 1064, when the great cathedral or Duomo was commenced, under Buschetto, the first eminent sculptor in Italy. Venice was the first to establish her liberty, but Pisa first founded a native school of art. In 1154, II Bueno, both an architect and sculptor, founded at Naples the Capuan castle, and erected the spires of St. Mark's at Venice. Niccola da Pisa introduced a decided improvement in sculpture. He was called Niccola of th« Urn, from. a superb work which he sculptured at Bologna, about 1225. His greatest work was the altar of San Donato, at Arezzo, which cost 30,000 gold florins. Giovanni Pisano was his son, and a distinguished sculptor and architect. Andrea Pisano, his grandson, produced several eminent works in the four- teenth century. The great cathedral, called the Santa Maria del Fiore, in Florence, not only from its mngnificence, but from the connection which it has with the history of more than one eminent artist, deserves especial consideration The Flo- rentines resolved to erect a cathedral which should exhaust the power of human skill. The work was commenced with great pomp. At the laying of the foundation, "the birth-day of the Virgin," great throngs were assembled, and the greatest enthusiasm prevaded. Free indulgences were granted by the Pope to those who contributed to the enterprise. The work was com- 720 SCULPTORS AND SCULPT U'RE. mitted to Arnolfo di Lapo, who died soon after it was undertaken, and ere long his associate, Andrea Pi«ano, followed him. Here the work was left unfinished. Arnolfo's plans for the cupola were not undei-stood, and the work was considered almost beyond human ability. This was near the com- mencement of the fifteenth century. But in 14'J0, the wardens determined that the cupola should remain unfinished no lonoer. Proposals were accord- ingly issued, inviting all eminent architects to meet in Florence upon a cer- tain day, and present their ideas upon the suliject. The day came. All nations, in their peculiar costumes and various languages, were represented. Each one was permitted to speak for himself Some asserted that a huge scaffolding was necessary ; others, that a column should be built in the cen- tre of the church, etc., etc. Among these artists was Filippo Brunelleschi, a man diminutive and de- formed in body, but of remarkable intellect. He was first educated a* a gold- smith, and he soon excelled in setting precious stones. He executed also small images in silver, and figures of half length which attracted much atten- tion. Filippo became acquainted Avith Donatello, a young sculptor of great promise, with whom he was ever afterward very intimate, and by whose counsel he was often guided. Filippo turned his attention als^ to per- spective, and did much to reduce it to a science ; also to geometry, in which he became a proficient. These two friends often worked together, and with mutual appreciation. Among others, he presented a plan and design for reconstructing the two doors of the church of San Giovanni, which none were thought capable of doing since the days of Andrea Pisano. Lorenzo Ghiberti was the successful competitor, and both Filippo and Dona- tello pronounced his plan superior to theirs, and declared that he ought to be the artist. The two friends then departed for Rome. The sight of the mag- nificent churches and buildings of that city filled Filippo with surprise, and he determined, under the influence of the enthusiasm thus inspired in him, to devote himself to architecture, leaving sculpture, in which he had become eminent, to his friend. After a while he returned to Florence. It was at this time, that the measures already described were taken for the completion of the cupola of Santa Maria, and that, among others, Filippo pre- sented his plans and designs for that work. After the other rival artists had been called upon in turn, and each had given his own opinions, Filippo came forward, and assured them that the work could be done at much less cost than had been proposed, and without any scaffolding. He became at once the subject of ridicule, and was even ejected from the hail by force. He then urged his views upon the attention of the judges upon paper, and was at last able to convince them that his judgment was the best, and that the work should be committed to him. As it was a work of very great responsibility, however, it was judged that another should share it with him, and, mucJi to his chagrin, Lorenzo Ghiberti, above named, was appointed his colleague. It was in vain that he protested, and he accordingly proceeded with his work, Ghiberti being often called upon to sanction the plans of Filippo. Soon, however, the latter was taken ill, and when the workmen still came to Filippo for his directions, he utterly declined giving any, referring them to Ghiberti, his colleague. But Ghiberti was utterly incompetent to direct them ; and as Filippo did not hasten his recovery, the work came to a stand-still, and his colleague Avas obliged to confes-^ that he was unable to proceed with or direct it. The wardens at last, seeing that such was tlie fact, gave the whole manage- ment to Filippo. He resumed his work with new energy, and was extolled as the great'est architC'Ct in tlie world. And this was true. Plis own plan SCULPTORS AND SCULPTURE. 721 for the lantern was also accepted, though he had many competitors, and he was left to execute it alone. But in the midst of this project, he was called away. He died in 1446, deeply deplored, and was more honored when dead than when living. He was Luried in Santa Maria del Fiore, the place of his noblest work. DoNATELLO, who has been so prominent in the scenes just described, was born at Florence, in the year 1383. From early life he devoted himself to sculpture. His first work which had especial reputation was the Annuncia- tion, placed in the church of Santa Croce, in Florence. He also executed a crucifix, in wood, which was much admired. But the following scene, given us in the volumes of Mrs. Lee, is too good to be omitted : " While all the world were admiring the crucifix, and the artist himself could see no fault in it, he conceived the idea that Filippo was cold tov/ard it. At first he proudly determined to provoke no criticism by questions. At length, however, his pride yielded, and he said, ' You have never told me what you think of my work.' ' Ave you not satisfied with the approbation you liave received V said Filippo. ' No,' replied Donatello, ' I must have yours. Come, tell me honestly if you see any faults V They took their station before the piece of sculpture ; Brunelleschi looked long and earnestly at it. ' It is well carved,' said he ; ' there is no fault in the crucifix.' ' JSTay." said Donatello, ' this ^s cold approbation ; I demand of you, by our long friendship, to tell me truly what you think of the whole.' Filippo knew the irritability of his friend; but, thus implored, he spoke: *I have ever imagined the figure and form of Jesus Christ as perfect. The sublin:iity of his doctrines, the grandeur of his conceptions, and the sweetness of his character, have thrown a human idea of beauty over the whole. When I think of Christ, I contempkte him in his transfigui-ation on the mount, and I behold in him divine loveliness.' ' Well,' said Donatello, ' go on ; what have I done V ' Thoa hast placed a boor on the cross. Look at his robust limbs, at the resolute, almost fierce look of his countenance. In vain I seek for the benign expression that must have distinguished the Saviour — the submission and resignation which triumphed over the agonies of death.' 'That is thy opinion, is \tV said Donatello, his eyes sparkling with sensi- bility. ' Were it as easy to execute a work as to judge it, thou wouldst not be so severe on my Christ. Thou hadst better try to make one thyself, after ■^ine own idea.' Filippo made no reply, but determined to try his skill. He worked labo- riously and secretly for several months, neither Donatello nor any one else conjecturing his occupation. One day he invited his friend to dine with him, and, according to the custom of artists at that time, they went to the market together. When there, Filippo purchased various articles, and requesting Donatello to take them home, said he would follow. ' Do not be impatient,' said he, ' but look about and amuse thyself; I will be after thee in a few minutes.' Donatello took the articles in his apron, and proceeded to the house. When h'i entered, the first object that .struck his eyes was a Christ upon the cross, which Filippo had been secretly carving. Donatello, overcome with astonishment, let the contents of his apron fall, and when Filippo entered, he found him gazing in speechle-ss admiration upon the Christ. ' Why, what hast thou been doing with my dinner ?' said he, laughing. ' T have no apnetite for dinner to-day,' said Donatello ; ' I acknowledge 722 U. S. AGKICULTUKAL SOCIETY. that thou alone hast executed as it deserved the figure of Christ. I see now that mine is a boor, as thou hast said.' " This was Brunelleschi's Crucifixion, which, it is said, has aroused infidels to adoration. The two friends were more strongly united than ever. In the Santa Maria del Fiore are two singing-boys, by Donatello, repre- sented in alto-relievo, of uncommon beauty. In the Florence Gallery is a bronze statue, supposed to be a Mercury, which is thought to equal the works of ancient art. His marble statue of St. George is unrivalled. His life is full of interesting: incidents. He died in 1440. U. S. AGRICULTURAL SOCIETY: CATTLE CONVENTION Springfield, Ohio, May 1, 18S4. To THE Editors of the Plough, the Loom, and the Anvil : Gentlemen : The 25th, 26th, and and 27th days of October next, have been fixed by the United States Agricultural Society, for holding its first Cattle Convention, in the city of Springfield, Clark county, Ohio, Six thousand dollars will be distributed in premiums for the best stock of the various breeds of cattle subject to competition without territorial limit. The Executive Committee of the United States Agricultural Society have been careful to select a time that will not, so far as tbey are aware, conflict with any of the State Fairs or other meetings of general interest ; and, after due deliberation, have selected this place as the most eligible for holding the Cattle Fair. Springfield is centrally located as regards the cattle region ; it is most convenient of access by railroad from almost every point of the com- pass. The means for accommodating, at very moderate charges, a large number of persons, are ample. Private 'houses will be opened for the recep- tion of guests. There are also eighteen cities and towns within reach by an hour's ride on the railroads, on which extra trains will be placed to accom- modate such as wish to go elsewhere for lodgings. About twenty acres of ground have been inclosed, and more than three hundred stalls will be prepared for the shelter of cattle during the Convention. It is expected that very liberal arrangements will be made by all the rail- road companies, both for the transportation of cattle and the con^-eyance of passengers to and from the Fair. We respectfully solicit your attendance on the occasion, and that you will furnish us with such aid as you may feel disposed in making known the ob- jects, time, and place of the Convention ; and if you have improved stock of cattle, of any description, we cordially invite you to enter them lor competition. A list of premiums and a copy of regulations will shortly be published. Very respectfully, yours, J. T. Warder, ) C. M. Clark, >- Local Exec. Com. Chandler Robbins, ) We respectfully request you to give this communication a prominent insertion in your paper, accompanied with such editorial remarks as may promote the objects in view. [We commend the above to general attention, and shall refer to it here- after.— Eds. p., L., and A. A SPLENDID BARN. 723 A SPLENDID BAKN. Few farmers can afford to erect a building equal to one that t*hey can plan, and still fewer to build one like that described below. Still, we publish a description of it, because he who can not obtain all its advantages may- secure a part. Perhaps some of them can be provided for in those already occupied. We ask especial attention to the manner of feeding. The italics in that paragraph are ours. The description was given, as appears below, by a correspondent of the Rural New- Yorker. — [Eds. P., L., & A. "A correspondent of the Rural New-Yorker gives an account of a barn, belonging to David Leavitt, Esq., a merchant-prince of New- York city, who has a farm in Great Barrington, Massachusetts, pleasantly located upon the Housatonic. It is two hundred feet in length, with a centre wing on the east side, three stories high, with an arched roof covered with tin, and a cupola on the centre, and erected at an expense of nearly $20,000. It is based in a ravine -which it spans, thus affording an easy entrance into the third story. Through this ravine runs a durable stream, with which is formed a beautiful reservoir of water directly above the barn, that operates upon a wheel twenty feet in diameter, thus forming an excellent motive power, that is used for a great variety of purposes, such as sawing wood and lumber, threshing, cleaning, and elevating the grain, cutting straw and stalks, unloading the hay, deposit- ing it in any desired loft, churning, grinding, etc. The first story is used as a manure vault ; the second for stabling ; the third for grain, hay, and apartments for domestics. The arrangement for feeding the cattle is most ingenious and convenient, the following descrip- tion of which I give in the language of Mr. Wilkinson, namely : 'All the manual labor required in feeding the cattle is to run a car which contains twenty-five bushels of feed, before the line of cattle, and shovel the food into the feeding-boxes, which are of cast-iron, quadrant-shaped, of about one bushel capacity, and one to each stall. The boxes are placed one on each side of a partition, that divides two stalls, and are each attached at the right angle corner of the box to the front parLition-stud by hinges, so that the boxes may be swung around into the feeding-hall, in front of the cattle, and over the feeding-car, that the feed which spills in filling the boxes, may fall into the car instead of on the floor. After the boxes are filled, they are turned with a slight touch, before the cattle again. In the centre, betw^een the next or adjoining pair of stalls, is an erect cylinder, two feet in diameter at the bottom, and one foot eight inches at the top, which projects equally into each stall, and extends from about a horizontal line with the tops of feed- boxes (on the opposite side of the stalls) to the upper surface of the hay-loft floor, directly over the cattle, that it may be filled from that floor. There is a circular aperture six inches in diameter, in each side of the hay-tuhe, at a convenient height from the floor, so that two animals may eat from the tube at the same time. Under the tube is a drawer into which all the loose hay- seed falls through its latticed bottom, which drawer, when full, isen:ptied, and when a large quantity of seed accumulates, it is cleaned for use or market. The seed obtained is of a superior quality, and the quantity ordinarily saved hy this arrangement will pay for all th-e manual labor required about the building throughout the year. Across the Iront of the stalls there is also an ordinary box-manger, directly under which, and running the whole length 724 WORK — WORK RIGHT, WORK EVER. of the stable, is a trougli for water, with suitable opening in the bottom of the manger through "which, the cattle may be watered by removing the iron slides that close them, which is done by means of a lever opening the line of slides at once, and in an instant. The very great economy and convenience of this arrangement is obvious at a glance, and may be taken as a specimen of the perfection exhibited through- out. Under one of the drive-ways, into the third story, is an arched room, ■well ventilated, and lighted with a glass front, which is used as a milk-room, and has a great many conveniences connected with it for diminishing the labor of taknig care of the dairy, which can all be performed without the least exposure to the weather, and within the compass of a few feet. The herd is fed with hay, cut feed, and steamed roots that are reduced to a pulp by the revolution of a cylinder in which the roots are placed after steaming, with four cannon-balls of ten pounds each ; and, I believe, during the sum- mer season, the soiling system is to be practised in part. The building is well lighted and ventilated, so that no diseases are generated by the confine- ment of impure air and the deleterious gases, an important feature that is too often overlooked. On the side of the barn facing the Housatonic, which is but a few hundred feet distant, are projections of cut stone, so arranged as to convert the water which falls over them into a sheet of foam, from which it justly derives its name of Cascade Barn." rOR THE PLOUGH, THK LOOM, AND THE ANVIL. WORK — WORK RIGHT, WORK EVER. Let the cobbler stick to his last. This is an old adage, and if I were to strictly observe its mandate, might never venture a line for publication. But such is the waywardness of man, that he is seldom satisfied to stick to one thing always. No ; change and variety is rather more congenial to his na- ture. For an humble farmer in the hill-country of East Tennessee, who can only lay claim to the name by occupancy, since all his earlier energies were engrossed differently, to now turn agiicultural writer smacks somewhat of strangeness ; and that, too, to first meet the eye of thout^ands of well-expe- rienced practical men, deserving the name, ought well nigh to prove too much embarrassment for me. But, disclaiming here any vanity at all about seeing my desultory and perhaps useless ideas printed, and relying upon the more ripe discretion of The Plough, the Loom, and the A'/ivil,mth. many thanks to its generous conductors for the information it has yielded me, I come now humbly, I trust, to award them — and next, if I should say a word lliought to be of any value, and it shall appear, I shall be amply requited. Let the cob- bler stick to his last. Yes, and why not — hammer, lajistone, and awl ? Well, this lays down a principle of assiduous application to work for the cobbler. Let it be understood, too, that it impliedly forbids meddling with other mat- ters. Then, brother farmer, let me drop you, as meekly as I may, but with as much candor, the key of success in farming. Work, and work right, and work ever, and success is bound to be the result. But, when some of our farmers who tuin to other pursuits, and make farming a dernier resso^-t to kill time, may truly complain of the barrenness of this occupation in furnishing suitable matter for the press. Why. it is said by many that farming is merely PROPER USE OF GUANO. 725 a consecutive bundle of experiments adapted to the great order of nature. Admit it — and the same might be said of steam, of electricity, magnetism, etc., etc. — and what, I ask, would be fate of all the wonders of nature and art of man, if God did not speed the plough ? It is, we know, inconvenient for planters to meet together in organized bodies, and dt-liberate like others upon questions of policy that interest them. Then they should, (should they not ?) read, correspond, note down experiments, study to shorten and lighten labor, fertilize the soil, grow the best seeds of the best crops, raise the best stock, the most valuable fruits, the healthiest vegetables, and build the most durable fences, dwellings, etc. A farmer's own interest always prompts him to raise a surplus of that which is most marketable in his locality ; and, as for mar- ket, I have heard the remark, that he that has nothing to sell is farthest from it. Already, and long ago, have our worthy farmers known that education, to their children, is of much importance ; and much to their praise be it spoken, again and again, that they carry out the thing to the very letter. Our greatest, best, most conspicuous, most learned, and most honored men, are mainly farmers or farmers' sons. Then, as of cobbling, so of farming ; as I borrow the adage, I return it — Let the cobbler stick to his last, and I add, the farmer to his plough. A. L, B. Mill-Bend, Term., April, 1864. PROPER USE OF GUANO. This is a fruitful topic, on which much more light is needed. With the view of adding something in this way, we give place to the following judi- cious article in The Farmer and Visitor. It deserves careful attention. Mk. Editor : All the agricultural papers teem with articles on the use of guano, which declare chemical principles and practical experiments. One says, "Do not mix it with plaster — as I hare tried it." Another puts half a shovelful of hen-dung (guano) in a hill of corn, and the corn utterly failed ; yet the same writer says, "to guano a small quantity of house-ashes or caustic lime might be added advantageously, and perhaps a small quantity of gyp- sum would be of use." These are experiments of theory and practice, with- out any true principle to guide. Just as well (and it is strange the farmer does not seize the idea as of universal application) might the wheelwright expect to make a symmetrical circular wheel by hewing out the hub, taking sticks for spckes of any shape and dimensions, and setting them at ran- dom in the hub, as that the farmer, who is now most rapidly becoming a " Practical Chemist," can usefully, economicall)'^ employ purchased or any manures unless intelligently. Some look upon guano more mystei'iously, because it comes from the other side of the continent — i'rom desolate, rocky islands, and covered there many feet deep — sold in the cities at a great cost, and brought up into the country ; yet it is, after all, nothing more nor less than the " manure of the hen-houseP There is no rain in the regions of these islands ; hence it is preserved. All rocky islands inhabited by sea-fowl would furnish guano, if their climate were dry ; but now it is decomposed and washed into the sea in all moist di mates. In this neighborhood, ffty tons of guano have lately been purchased from New-York; and it is a very important matter, therefore, whether or not the cost, $2500, is to come back into the pockets of the farmer or be a dead loss 726 PROPER USE OF GUANO, Should they put half a shovelful into each hill of corn, or spread it on the barn-floor " to slack," or grind it at the mill, or mix it with caustic lime or ashes, there would in every case be a loss. ^ Guano kept in bags wastes ou the same principle that the druggist loses his ammonia or harsthorn, if the bottle is left open, and how rapidly if he pours it out into a dish. The smell of ammonia passing oft' is always present; the closest cask, there- fore, keeps it best. Seeds put into guano, or on it, where in quantities, and covered, are "burned," like the manure-heaps when the heat of fermentation is too great. Guano mixed with sand would certainly not be acted on by the sand ; and guano, it is believed, when mixed with plaster, is not at all aftected by it. Guano mixed wdth ashes is raj^idly decomposed, and with lime more rapidly than by ashes. I have made these experiments in a way that can be repeated by the farmer ; and if you please, I wish you to repeat them. I send you inclosed a sheet of red litmus paper for the purpose. If you take tea-cups, and place in one a tablespoonful of guano, mix the same quantity of guano with an equal part of plaster in another, and with ashes and lime in two others. Cut the sheet into squares, wet them in clear water, and lay one tight over each cup, and observe the change, from red to blue. The rapidity of the change, and the intensity of the blue tint, will illustrate the passing oft' of the ammonia in the gaseous form. The decompostion with ashes and lime was exceedingly rapid ; the other two seemed to advance about equally, unless the guano alone exhaled more ammonia than when mixed with plaster. If the plaster acts on the guano to separate ammonia, the sulphuric acid must take it and form sulphate of ammonia, set free the lime. Guano, mixed with common salt, does not seem to lose ammonia, and if the two are decomposed, still the ammonia ought to be retained, in combination with the chlorine, as sal ammoniac. The first point is to retain the ammonia : and any compost of guano that does not act to set free the ammonia, can not be injurious. De Bow''s Review for May also contains the following excellent remarks upon the uses of guano as a fertilizer, based upon the experiments of D. J. McCord, an intelligent planter of South Carolina : "Langsyne, March 22, 1853. My Dear Sir : In the winter I reside entirely on the plantation here, and my post-office is Fort Mott. Your letter, being directed to Columbia, was not forwarded to me until yesterday. I fear now that my answer will reach you too late, especially if you wish to apply guano to your corn. For many hereabouts have planted, or nearly done. I am not half . Do Burg, Williamsbnrgh, N. Y. THE AMERICAN CAMEL OOMPANY. A PAMPHLET has been given us by the Chairman of tlie Commissioners, Mr. Wm. Gr. King, containing the act of incorporation of this Company, which was granted by the State of New-Yoik in April last, and with it the natural history of that useful animal, the camel. Perhaps we can do no better service than to give this history, in its essential features, a place in our pages. This company purposes to introduce the camel into this country. They say, quoting from the late report of the Secretary of War : "The absence of navigable streams in a large portion of ou! recently- acquired territory, and the existence of the vast arid atid inountainou!^ regions, described in another {lart of this report, have entailed upon the government a very heavy charge for the transportation of supplies, and for the services of troops stationed along our new frontier, and operating against the predatory and nomadic Indians of those regions. Tlie oo-t of transporta- tion within that country for purposes connected with mililavv defense, amounted, in the year ending .June, 1853, to =i5451,7'75.0'7. The modes of tran^portuti*.'!! now uscl — wagons drawn bv l-.o:-e-. mules, or oxen — beside being very expensivt,', .-u-e Jiecessariiv circuilL-us on the routes travelled, slow, and generally so un!^adsfactory, as to prompt inquiry for means which may be attended with better result--. la aiiv extended movement, these wagon-trains must depend upon grass for forage, and their progress will seldom average more than twelve miles per day ; and it often happens, in traversing the country just referred to, that loug spisces are encountered in which there is neither grass nor water, and hence the conse- quence must be severe privation and great destitution of the aniir.als employed, if not the failure of the expedition. These incon\enieGces arc felt in all movements between the distant parts of that s.'ction, and Sr.Miously obstruct, sometimes actually defeat, the pursuit of the mounted Indians of the plains, who, by their intimate knowledge of the places where the small supplies of water and grass are to be found, are able to fly across the most arid regions after having committed depredations on our frontier populati.'n. or upon the trains of merchants and emigrants. Beyond the difficulties here contemplated in connection with transporta- tion to the inteiior, it is proper to look to those which would arise in the transportation of supplies for the defense of our Pacific coast in a contingency of a war with a maritime power. Our expei'ience has been confined to a state of peace, and to the use of routes of communication wdiich pass beyond the limits of our territory. Reasoning from the difficulties which have be^n encountered in supplying points v/here it was necessary only to traverse a part of the space which lies between the Pacific coast and the points of sup- ply, it may be claimed as a conclusion that it would not be piactieable, VOL. VI. — FAFr TI. 23 784 THE AMERICAN CAMEL COMPANY. with the meaus now possessed, to send across the continent the troops, muni- tions, and provisions which would be required for the defense of the Pacific coast. A railroad, such as has been contemplated to connect by the most eligible route the Mississippi River with the Pacific coast, would but partially" remove the difficulties. It would serve to transport troops, and to supply depots along the route and at the extremity of the line, but there would still be vast regions of the interior too remote from its depots materially to feel its effects." THE VATURAL IlISrORY ANI> COMMERCIAL VALUE OF THE CAMEL. General Characteristics. — The camel, belonging to the class of ruminants, is one of the larger quadrupeds, being six or seven feet from the ground to the hi^'hest part of the back, and carrying its head, when erect, about nine feet above the plane on which it stands. The carcase weighs about three or four hundred pounds ; but the size and weight are far from being alike in all. The neck is long and slender, and seems to grow out of the lower part of the bodv, between the fore-legs. The head is small, and the ears short. The -eyes are of various colors, from a black to almost a white, bright and spark- ling with instinctive intelligence, and placed on the sides of the head in such a manner that the animal can see before, behind, and on every side. The tail is short, and hangs down, with a small bunch at the end. The legs are long and slender, though their points are stout and strong. The feet are divided somewhat like those of an ox, with hoofs on the extreme points of the toes. The soles are soft, yielding, and remarkably broad. The camel is generally of a light color, from which it varies to a dark- brown, and sometimes reddish-brown ; it is also marked with white spots or stripes on the forehead and on different parts of the body. It is subject to the mange, to cure which the Arabs bedaub it with Tcitran, or tar. Physi- ologists, in accounting for the peculiar property of the camel in resisting the want of water, have supposed that it is provided with an additional stomach, of peculiar conformation, to retain what is imbibed. But it does not appear that there is a particular reservoir for the purpose ; and there is reason to think that the same end is attained by the singular structure of the second stomach, being composed of immerous cells, several inches deep, the orifices of which are apparently susceptible of muscular contraction. It is conjectured that when the animal drinks, it has the power of directing the water into these cells, instead of allowing its passage into the second stomach. From the structure of the second stomach, it neither receives food in the first instance, nor does it afterward pass into its cavity. The orifice of the cells composing it ;.re so constructed as to prevent the entrance of solid food into them. Fleece, Fabrics. — The camel annually casts its "hair, in the spring ; and it all goes, to the last fragment, before the new comes on. For abottt twenty days it is as naked as if it had been shaved from head to tail. While in tills state, it is extremely sensitive to cold, rain, and the annoyance of flies, from which latter its keeper is careful to preserve it by the application of tar. But by degrees the hair grows again. At first it is extremely fine and beau- tiful, and wlien it is once moie long and thick, the camel can brave the severest frost. The fleece of an ordinary camel weighs about ten pounds ; but its color and abundance depend entirely on the particular species of camel and tht- climate which it inhabits. That of the Arabian camel is thin and whitish ; that of the Baetriau camel, thicker and darker-colored. From THE AMERICAN CAMEL COMPANY. 735 the hair a coarse kind of clothing, almost impermeable to water, is made for camel-drivers and shepherds ; and the same commodity, for an analogous purpose, is used as wrappers of merchandise long exposed to wet in heavy rains. But in Persia and the Crimea, more valuable manufactures are pro- duced in narrow cloths of diflferent colors, and fine stockings, of which white are the highest-priced. It is wrought into shawls, carpets, and coverings for the tents of the Arabs. The Tartar women of the plains manufacture a kind of warm, soft, and light narrow cloth from the hair of the Bactrian camel, preserving the natural colors. The hair, of different colors, is an article of export from Asia and Africa ; its value is proportioned to the fineness and depth of color, that which is black being the dearest. MUJc^ Flesh. — The Arab generally rises before early dawn, and his first task is to milk his camels, who have been prevented straying away from his tent during the night, by tieing up one of their legs and fastening it with a noose ; while at the same time he removes a net which is placed so as to pre- vent the young camels sucking the mothers, until a certain portion of the milk is drawn for the use of the tent. The milk is excellent^ both for butter and cheese. The natives of Africa esteem camel's flesh more than that of any other animal. It is related that Heliogabalus had camel's flesh served at his banquets, and that he was especially partial to the foot. This latter dainty the emperor had the honor of discovering. Food, Suslenance. — The camel feeds on thistles, on the stunted shrubs and ■withered herbage of the desert, and can pa?3 successive days in total want of water ; thus seeming as if purposely designed by nature for the most cheer- less and inhospitable regions. It is exceedingly fond of the huge, succulent leaves of the cactus, the strong, needle-like thorns seeming to act upon its leathern palate as an agreeable stimulant. It also munches with great gusto the dry hones with which the routes in the desert are strewn. On long journeys over a desert destitute of herbage, a few beans or flower-balls, or a little barley, suffice to enable it to perform its task. Over large expanses of desert, where the soil is dry and powdered with saline matter, the water, when water there is, is brackish. This want of fresh streams is very unfavorable to cattle, but occasions no suffering to the camel, which delights in salt in every shape. Intelligence, Docility Traininr/. — The camel grows up like a child under the tent of its master, partakes of his plenty as well as his penury, enjoys his songs, and understands his bidding. Its docility springs from habit and re- flection— nay. wo may almost say from moral feeling; for it rebels when its temper is not sagaciously managed. When the French went to Algiers, and got possession of camels, the-y thought that their obedience might be enforced, like that of mules and asses, by simple beating ; but they soon showed their conquerors that they were not to be so treated, and that both their kick and their bite were rather formidable. The Arabs assert that the animal is so sensible of ill-treatment, that when this is carried too far, the inflictor will not find it easy to escape its vengeance. Eager, however, to express its re- sentment, it no longer retains any rancor when once it is satisfied ; and it is even sufficient for it to believe that it has avenged its injury. When an Arab has excited the rage of a camel, he throws dov/n his garments in some place near which the animal is to pass. It immediately recognizes the clothes, seizes and shakes them with its teeth, and tramples on them in a rage. When its anger is thus appeased, it leaves them, and the owner may then appear and guide it as he wills. There is no trouble in littering or feeding the camel. As soon as its load is taken off", it is turned out to graze 736 Tfcnfi' 'AirERicAN camel company. on wbatever it can find" ^r^Tin'd its owner's tent, and never looked after until iiis again required tb-icOritinue its journey. At other times it skelters the weary traveller stret'chexi hlbrig the sand, watches over his slumbers, and like the faithful dog, vvarrii-Wto'of the enemy's approach. Its instinct enables it to smell the distant watery and it recognizes the spot with wonderful pre- cision. It is the very type 'of 'patience, fortitude, and perseverance. Charged with a heavy load, 'ddtifetantly travelling over tlie sand — from which its nostrils, shaped like nai^i^oW- oblique slits, and provided with :>. sphincter niuscle like the eyelids;' Sfe 'defended with hairs at their margins — exposed to hunger, thirst, and- th'e hottest rays of the sun, it sutlers the fatigue and pain with incomparable ibeekness. It lies down on the burning sand, with- out betraying the least dfegi'ee of impatience ; while at all able to support its load, and continue the journey, it strains every nerve to proceed ; it neither flags nor relaxes,' Until absolutely worn out, when it falls, to rise no more ; thus i-endering its last bVeath on the very spot it ceases to be useful. The camel is occasionally eihp^Oyed in the plough and other agricultural pursuits, like dxen or horses ; and ifi -tnany Tartar countries, it is used to draw the coaches of the kings dr'-jTritlces ; but physiologists remark that when used in the yoke or h'arne^, -the -elevation of its shoulders is cause of a waste of strength; beside, for the- l^turpose of traction, it can only be used at all upon flat grovmd, its fleshy feet,''ts'hich are tv,-o in number, and not externally separated, not peruiitfing* it to ascend hills, and draw a carriage after it. It is as a beast of burd'ettthat'the camel is chiefly valuable ; and its qualities in this capacity are improved to a great extent, by the mode in which it is trained. At the earliest' ^beriod, the legs are folded under the body, in which position it is cor^train'ed-- to remain. Its back is covered with a carpet, weighed down with- a quantity of stones, gradually augmented ; it receives a scanty portion of food ; -itis rarely supplied with water; and in this manner is brought to endure privation. When the time of trial has elapsed, and it is broke into subservience; it kneels at the command of the master, who either mounts it himfeeU^wloads it with a heavy burden ; and then trusting to its strength, and the -privations it can sufter, he ventures to traverse the tracklessdesert.' Whfenit lies down to receive its load, it rests upcm the callosities of its breasts and limbs. It is ridden upon, loaded or unloaded, either with or without the pack-saddle; if without, the rider rides behind the hump, using no' manner of bridle, guiding the beast only by striking gently with a stick on liis neck. The saddle, when used, is placed upon the withers, in front of; the hun^p, and the legs of the rider, when mounted, rest upon the animal's neck" ;' when razzias are made, two men are mounted on each;' In rising from' its 'crouching posture, the camel, which i.i in general so deliberate in all its actions, mounts on its hind legs first very briskly, as sooja a& the rider leans ^ on- his saddle to spring up, and throws him fli-st forward and then backward; and it is not until the fourth motion, when the beast fe entirely on its.- leg's; -that the rider can find his balance. The camel signifies that it is sufficiently loaded either by a hiss or a shake of the head : it will refuse to rise if laden'with even half a pound beyond its exact burden. A drove of camels will all rise'or lie down, at the word of command, as if struck by the same blow. T-hey are made to eat in a circle, all kneeling down, head to head, and eye to eye. Within this circle of heads is thrown the fodder; each camel dairas its' portion, eating tliat directly opposite to its head. ''' - Tra'i>el. — The progress of the camol is in general slow, especially when collected in numbers itoeorapose a caravan ; but its pace is regular and uni- THE AMERICAN CAMEL GOM?,ANY. . 737 form, and constitutes no inaccurate measurement of. distance over desolate regions, where there is no guide. It does not appear .that the load of the camel materially ati'ects its progress ; the chief ditfereii,ce, in that case, lying in the daily duration of its march. Tiie camels are. ti^d, one after another, held together by strings in their nose, and arc not allowed to graze during the march. This is an advantage ; for much, time would otherwise he lost by the camels cropping herbage by the way- The files are twenty and thirty in number, and sometimes these files are doijble. In mountainous districts, they are untied ; otherwise one camel slipping would draw anotier after it, and so the whole line would be thrown into, confusion. The opera- tion of piercing the nose and passing through it. 3. piece of wood, which is to serve as a bit, is painful, and causes the anipaal to fitter loud wails. " Slow and sure," has in no case so good an app!ica,tion as it has to the progress of the camel's maich. It is in the desert it .gives . proof of its peculiar advantage.^ : its long neck, perpendicularly erected, removes its head from the saud-waves ; its eyes, which it keeps half shutj, are well defended by thick eyelids largely provided with hair; the construction of its feet prevents its treading deep into the sand ; its long legs enable it to pass over the same space with only half the number of steps of any .other .animal, and therefore with less fatigue. These advantages give it a solid and easy gait on a ground where all other animals walk with slow, short, and uncertain steps. In fact, it is only in mounting or descending, or. upon a wet and mai'shy soil, that it becomes unsteady and unwieldy, Soijjietimes, when there are many camels travelling together, the drivers beat drum^, and attach small bells to the knees of the leading camels, and if it becomes necessary to quicken their pace, the Arabs strike up a kind of song which has tlie effect of cheering the Avhole party, and urging them forward. Foo.l, Longevity. — Though the camel produces but. one at a time, or rarely two, the care which is observed in their puUiplication renders them numerous. A caravan will exhibit a thousand^ nay, . four or five thousand collected together, and a single individual will , be ut the valuo of this in- vention consists more particularly in original shaped tines, v/bich art- triangular, and so arraiiged in the head that one of the flat iides shall be uppermost, the other two con- sequently receding from the open- ino- in such a manner thai any thing passing between the tines will "slip through, and thus the fork will not be so easily choked. The bead or sockets, A. may be made of malleable or wrought metal; and provided ^Yith a socket. B, or ferrule, fitting on the handle C. The tines, E, are trian- gular, as seen in their section at" fig. 2 ; or the top may bo flat, ^vA the un- der sides concave. ^ • i The steel for these forks is imported in a iriangular shape, uc ught size tu go into the threc-side.i holes in the head, and only drawn by machinery to a proper taper; thev are then ground, spring-tempered, and forced int>. thear sockets, slightly riveted, so that they may be replaced if broken. The advantages of a three-sided tine over one of tour or more sides, or a round one. are iiianv, and among them may be enumerated that the depth or strength of the metal is precisely whore it shoidd be, where the tnost strain comes upon it, namelv, perpendicularly and horizontally ; they present a flat surface for the material to rest upon. 'iVside, any thing passing between the tines can not bind or choke ; as the space below is wider than on the top, the tnaterial will moie easily slip or slide off when thrown from the fork ; and there is less metal, and consequently h'>s weight, while the same degree of strength is preserved. Thtre are but thrt-e sides to finish ir.sroad of more, the tines being three-sided, and also the hole into which it is riveted. ^ This fork is free from the quivering, vibratory motion of the light forks of parallel tines. . i • It is said by good judges that the triangular-lmed tork is Jestmed to supersede all others. The inventor had per.severed in his improvements near wo years, anc 1 nov,- instead of selling it for lliirty thousand