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ADVANCEMENT
of SCIENCE: 1922—
Addresses delivered at the 90th Annu Neeting of 49057
FOR THE ADVANCEMENT OF:
HULL, SEPTEMBER 1922
SOME ASPECTS OF ANIMAL MECHANISM
PROF. SIR C. 8. SHERRINGTON, G.B.E., F.R.S.
(President of the Association.)
The Theory of Numbers ProF. G. H. HARDY, F.R.S
The Organisation of Research, and Problems in the Cire
hydrates PRINCIPAL J. C. IRVINE, F.B.S.
The Physical Geography of the Coal Swamps
PROF. P. F, KENDALL
The Progression of Life in the Sea Dr. BE. J. ALLEN, F.R.S.
Human Geography: First Principles and Some Applications
DR. MARION NEWBIGIN
Equal Pay to Men and Women for Equal Work
PROF. F. Y. EDGEWORTH
Railway Problems in Australia PROF. T. HUDSON BEARE
The Study of Man H. J. E. PEAKE
The Efficiency of Man and the Factors which Influence
PROF. E. P. CATHCART, F.R.S.
The Influence of the tate W. H. R. Rivers on the Develop-
ment of Psychology in Great Britain
DR. ©. S. MYERS, F.R.S.
The Transport of Organic Substances in Plants
PROF. H. H. DIXON, F.R.S.
Educational and School Science Str R. A. GREGORY
“he Proper Position of the Landowner in relation to ‘the
Agricultural Industry Rr, Hon. LORD BLEDISLOB, K.B.E.
Lonpon: Joun Murray, ALBEMARLE STREET
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Thee ADVANCEMENT
of SCABNCE : 1922
Addresses delivered at the 90th Annual Meeting of
THE BRITISH ASSOCIATION
FOR THE ADVANCEMENT OF SCIENCE
HULL, SEPTEMBER 1922
LONDON: JOHN MURRAY, ALBEMARLE STREET
Office of the Association: BURLINGTON HOUSE, LONDON, W. 1
PRICE SIX SHILLINGS
THE PRESIDENT’S ADDRESS
Some Aspects of Animal Mech-
anism
PROF. SIR C. S. SHERRINGTON,
G. BB BeRese
ADDRESSES OF THE PRESIDENTS OF SECTIONS
The Theory of Numbers . :
The Organisation of Research,
and Problems in the Carbo-
hydrates
The Physical Geography of the
Coal Swamps
The Progression of Life in the
Sea
Human Geography : First Prin-
ciples and Some Applications
Equal Pay to Men and Women
for Equal Work
Railway Problems in Australia
The Study of Man . ;
The Efficiency of Man and the
Factors which Influence
The Influence of the late W.
H. R. Rivers on the Develop-
ment of Psychology in Great
Britain
The Transport of Organic Sub-
stances in Plants
Educational and School Science
The Proper Position of the
Landowner in relation to the
Agricultural Industry
PROF. G. H. HARDY, F.R:.S.
PRINCIPAL J. C. IRVINE, F-R.S.
PROF. P. F, KENDALL.
DR. E. J. ALLEN, F.R.S.
DR. MARION NEWBIGIN.
PROF. F. Y. EDGEWORTH.
PROF. T. HUDSON BEARE.
H. J. EK. PEAKE.
PROF. E. P. CATHCART, F.R:S.
Dr. C. S. MYERS, F.R.S,
PROF. H. H. DIXON, F.R.S.
Sir R. A. GREGORY.
RT. Hon. LORD BLEDISLOE, K.B.E.
———
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BRITISH ASSOCIATION FOR THE ADVANCEMENT OF
SCIENCE: HULL, 1922.
THE PRESIDENTIAL ADDRESS.
SOME ASPECTS OF ANIMAL
MECHANISM.
BY
PrRoFessor Sir C. S. SHERRINGTON, G.B.E., Se.D., D.Se.,
LL.D., Pres.R.S.,
PRESIDENT OF THE ASSOCIATION.
‘Ir is sometimes said that Science lives too much to itself. Once a
year it tries to remove that reproach. The British Association meeting
is that annual occasion, with its opportunity of talking in wider gather-
ings about scientific questions and findings. Often the answers are
tentative. Commonly questions most difficult are those that can be
quite briefly put. Thus, ‘Is the living organism a machine?’ ‘Is
life the running of a mechanism?’ The answer cannot certainly be
as short as the question. But let us, in the hour before us, examine
some of the points it raises.
Of course for us the problem is not the why of the living organism
but the how of its working. If we put before ourselves some aspects
of this working we may judge for ourselves some at least of the
contents of the question. It might be thought that the problem is
presented at its simplest in the simplest forms of life. Yet it is in
certain aspects more seizable in complex animals than it is in simpler
forms. And so let us turn thither.
Our own body is full of exquisite mechanism. Many exemplifica-
tions could be chosen. There is the mechanism by which the general
complex internal medium, the blood, is kept relatively constant in its
chemical reaction, despite the variety of the food replenishing it and
the fluctuating draft from and input into it from various organs and
tissues. In this mechanism the kidney cells and the lung cells form
two of the main sub-mechanisms. And one part of the latter is the
delicate mechanism linking the condition of the air at the bottom of
the lungs with that particular part of the nervous system which manages
the ventilation of the lungs. On that ventilation depends the proper
respiratory condition of the blood. The nervous centre which manages
the rhythmic breathing of the chest is so responsive to the respiratory
2 THE PRESIDENTIAL ADDRESS.
state of the blood supplied to itself that, as shown by Drs. Haldane
and Priestley some years ago, the very slightest increase in the partial
pressure of carbon dioxide at the bottom of the lungs at once suitably —
increases the ventilation of the chest. And dovetailed in with this
mechanism is a further one working for adjustment in the same
direction. As the lung is stretched by each imbreath the respiratory
condition of the nervous centre, already attuned to the respiratory
quality of the air in the lungs, sets the degree to which inspiration
shall fill them ere there ensue the opposite movement of outbreath. |
All this regulation, although the nervous system takes part in it, is a
mechanism outside our consciousness. Part of it is operated chemi-
cally; part of it is reflex reaction to a stimulus of mechanical kind,
though as such unperceived. ‘The example taken has been nervous
mechanism. If in the short time at disposal we confine our examples
to the nervous system, to do so will have the advantage that in one
respect that system presents our problem possibly at its fullest.
To turn therefore to another instance, mainly nervous. Muscles
execufe our movements ; they also maintain our postures. ‘This postural
action of muscles is produced by nerve-centres which form a system
more or less their own. One posture of great importance thus main-
tained is that of standing, the erect posture. This involves due co-
operation of many separate muscles in many parts. Even in absence
of those portions of the brain to which consciousness is adjunct the
lower nerve-centres successfully bring about and maintain all] this
co-operation of muscles which results in the erect posture. For
instance, the animal in this condition, if set on its feet, stands. It
stands reflexly. More than that, it adjusts its standing posture to
required conditions. If the pose of one of the limbs be shifted that
shift induces a compensatory shift in the other limbs, so that stability
is retained. A turn of the creature’s neck sidewise and the body and
limbs of themselves take up a fresh attitude appropriate to the side-
turned head. Hach particular pose of the neck telegraphs off to the
limbs and body a particular posture required from them, and that
posture is then maintained so long as the neck posture is maintained.
Stoop the creature’s neck and the forelimbs bend down as if to seek
something on the floor. Tilt the muzzle upward and the forelimbs
straighten and the hind linbs crouch as if to look up at a shelf. Purely
reflex mechanism provides most kinds of ordinary postures.
Mere reflex action provides these harmonies of posture. The nerve-
centres evoke for this purpose in the required muscles a mild, steady
contraction, with tension largely independent of the muscle length and
little susceptible to fatigue. Nerve-fibres run from muscle to nerve-
centre. By these each change in tension or length of the muscle
is reported to the activating nerve-centre. They say ‘ tension rising, you
aaa
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THE PRESIDENTIAL ADDRESS. 3
must slacken,’ or conversely. There also play a part organs whose
stimulation changes with change of their relation to the line of gravity.
Thus, a pair of tiny water-filled bags set one in each side of the skull. In
each of these a patch of cells endowed with a special nerve. Attached
to hairlets of these cells a tiny crystalline stone whose pressure acts as
a stimulus through them to the nerve. The nerve of each gravity-bag
- connects, through chains of nerve-centres, with the muscles of all the
limbs and of one side of the neck. In the ordinary erect posture of the
head the stimulation by the two bags right and left is equal, because the
two gravity-stones then lie symmetrically. The result, then, is a
symmetrical muscular effect on the two sides of the body, namely, the
normal erect posture. But the right and left bags are mirror pictures
of each other. If the head incline to one side the resulting slip,
microscopic though it be, of the two stones on their nerve-patches makes
the stimulation unequal. And from that slip there results exactly the
right unsymmetrical action of the muscles to give the unsymmetrical pose
‘of limbs and neck required for stability. That is the mechanism dealing
with limbs and trunk and neck. An additional one postures the head
itself on the neck; a second pair of tiny gravity-bags, in which the
stones hang rather than press. These, when any cause inclining the
head has passed, bring the head back at once to the normal symmetry
_ .of the erect posture. And these same bags manage the posturing of
ee
the eyes. The eye contributes to our orientation in space; for instance,
to perception of the vertical. And for this the eyeball, that is the
retina, has to be postured normally. The pair of little gravity-bags
in the skull, which act to restore the head posture, act also on the
eyeball muscles. Whichever way the head turns, slopes, or is tilted,
these adjust the eyeball’s posture compensatingly, so that the retina
still looks out upon its world from an approximately normal posture,
retaining its old verticals and horizontals. As the head twists to the
right the eyeball’s visual axis untwists from the right. These reactions
of head and eyes and body unconsciously take place when a bird wheels
or slants in flight or a pilot stalls or banks his aeroplane. And all
this works itself involuntarily as a pure mechanism, whose analysis we
owe mainly to Prof. Magnus and Dr. de Kleijn, of Utrecht.
True, in such a glimpse of mechanism what we see mainly
is how the machinery starts and what finally comes out of it;
the intermediate elements of the process we know less of. Each
insight into mechanism reveals more mechanism still to know.
Thus, hardly was the animal’s energy balance in its bearing
upon food intake shown comfortably to conform with thermodynamics
than came evidence of the so-called ‘vitamines.’ Unsuspected
influence on nutrition by elements of diet taken in quantities so
small as to make their mere calorie value quite negligible; thus, for
A2
4 THE PRESIDENTIAL ADDRESS.
the growing rat, to quote Professor Harden, a quantity of vitamin A of
the order of ;4, milligram aday. Again, as regards sex determination,
the valued discovery of a visible distinction between the nuclear threads
of male and female brings the further complexity that in such cases
sex extends throughout the whole body to every dividing cell. Again,
the association of hereditary unit-factors, such as body colour or shape
of wing, to visible details in the segmenting nucleus seemed to simplify
by epitomising. But further insight tends to trace the inherited unit
character not to the chromosome itself, but to balance of action between
the chromosome group. As with the atom in this heroic age of
physicists, the elementary unit assumed simple proves, under further
analysis, to be itself complex. Analysis opens a vista of further
analysis required. Knowledge of muscle contraction has, from the work
of Fletcher and Hopkins on to Hill, Hartree, Meyerhof, and others,
advanced recently more than in many decades heretofore. The engineer
would find it difficult to make a motive machine out of white of egg,
some dissolved salts, and thin membrane. Yet this practically is what
Nature has done in muscle, and obtained a machine of high
mechanical efficiency. Perhaps human ingenuity can learn from it.
One feature in the device is alternate development and removal of
acidity. The cycle of contraction and relaxation lies traced! to the
production of lactic acid from glycogen and its neutralisation chiefly by
alkaline proteins ; and physically to an admirably direct transition from
chemical to mechanical effect. What new steps of mechanism all this
now opens! ‘To arrive at one goal is to start for others.
But knowledge, while making for complexity, makes also for
simplification. There seems promise of simplification as to the
mechanism of reflex action. Reflex action with surprising nicety calls
into play just the appropriate muscles, and adjusts them in time and in
the suitable grading of their strength of pull. The moderating as well
as the driving of muscles is involved. Also the muscles have to pass from
the behest of one stimulus to that of another, even though the former
stimulus still persist. For these gradings, coadjustments, restraints,
and shifts various separate kinds of mechanism were assumed to exist
in the nerve-centres, although of the nature of such mechanisms little
could be said. Their processes were regarded as peculiar to the nerve-
centres and different from anything that the simple fibres of nerve-
trunks outside the centres can produce. We owe to Lucas and Adrian
the demonstration that without any nerve-centre whatever an excised
nerve-trunk with its muscle attached can be brought to yield, besides
conduction of nerve impulses, the extinction or attenuation or augmenta-
tion of them, That is remarkable, because the impulse is not gradable
by grading the strength of the stimulus. Any stimulus of strength
sufficient to excite the nerve-fibre at all, excites in it an impulse which
THE PRESIDENTIAL ADDRESS, 5
is the fullest which the nerve-fibre can at the time give. The energy
of the impulse comes not from the stimulus, but from the fibre itself.
Lucas and Adrian have shown it gradable in another way. Though the
nerve impulse is a quite brief affair—it lasts about 74,5 second at any
one point of the nerye—it leaves behind it in the nerve-fibre a short
phase during which the fibre cannot develop a second impulse. Then
follows rapid but gradual recovery of the strength of impulse obtainable
from the fibre. That recovery may swing past normal to super-normal
before final return to the old resting state. Hence, by appropriately
timing the arrival of a second impulse after a first, that second impulse
may be extinguished or reduced or increased or transmitted without
alteration. This property of grading impulses promises a complete key
to reflex action if taken along with one other. The nervous system,
including its centres, consists of nothing but chains of cells
and fibres. In these chains the junctions of the links appear
to be points across which a large impulse can pass, though a
weak one will fail. At these points the grading of impulses by
the interference process just outlined can lead, therefore, to narrow-
ing or widening of their further distribution, much as in a railway
system the traffic can be blocked or forwarded, condensed or scattered.
Thus the distribution and quantity of the muscular effect can be regu-
lated and shifted not only from one muscle to another, but in one and
the same muscle can be graded by adding to or subtracting from the
number of fibres activated within that muscle. As pointed out by
Prof. Alexander Forbes, it may be, therefore, that the nerve impulse
is the one and only reaction throughout the whole nervous system,
central and peripheral, trains of impulses simply interfering, colliding
and over-running as they travel along the inter-connected branches of
the conductive network. In this may lie the secret of the co-ordination
of reflexes. The nerve-centre seems nothing more than a meeting-
place of nerve-fibres, its properties but those of impulses in combina-
tion. Fuller knowledge of the mechanism of the nervous impulse,
many of whose physical properties are now known, a reaction open to
study in the simplest units of the nervous system, thus leads to a view
of nervous function throughout that system much simpler than formerly
obtained.
Yet for some aspects of nervous mechanism the nerve impulse offers
little or no clue. The fibres of nerve-trunks are perhaps of all nerve-
structures those that are best known. They constitute, for instance,
the motor nerves of muscle and the sensory nerves of the skin. When
they are broken the muscle or skin is paralysed. They establish their
ties with muscle and skin during embryonic life. These ties they then
maintain practically unaltered throughout the individual's existence,
and show no further growth. If severed, say, by a wound, they die
6 THE PRESIDENTIAL ADDRESS.
for their whole length between the point of severance and the muscle
or skin they go to, And then at once the cut ends of the nerve-fibres
start re-growing from the point of severance, although for years they —
have given no sign of growth, ‘The fibre, so to say, tries to grow out
to reach to its old far-distant muscle. There are difficulties in its way
A multitude of non-nervous repair cells growing in the wound spin
scar tissue across the new fibre’s path. Between these alien cells the
new nerve-fibre threads a tortuous way, avoiding and never joining any
of them, ‘This obstruction it may take many days to traverse. Ther
it reaches a region where the sheath-cells of the old dead nerve-fibres
lie altered beyond ordinary recognition, But the growing fibre
recognises them. Tunnelling through endless chains of them, it
arrives finally, after weeks or months, at the wasted muscle-fibres which
seem to have been its goal, for it connects with them at once. It
pierces their covering membranes and re-forms with their substance
junctions of characteristic pattern resembling the original that had died
weeks or months before. Then its growth ceases, abruptly, as it
began, and the wasted muscle recovers and the lost function is restored,
Can we trace the causes of this beneficent yet so unaccountable
reaction? How is it that severance can start the nerve re-growing.
How does the nerve-fibre find its lost muscle microscopically miles
away? What is the mechanism that drives and guides it? Is it a
chemotaxis like that of the antherozooid in the botanical experiment
drawn towards the focus of the dissolved malic acid? If so, there
must be a marvellously arranged play of intricate sequences of chemi-
cally attractive and repellent substances dissolved suitably point to
point along the tissue. It has recently been reported that the nerve-
fibre growing from a nerve-cell in a nutrient field of graded electrical
potential grows strictly by the axis of the gradient. Some argue for
the existence of such potential gradients in the growing organism.
Certainly nerve regeneration seems a return to the original phase of
growth, and pieces of adult tissue removed from the body to artificial
nutrient media in the laboratory take on vigorous growth. Professor
Champy describes how epithelium that in the body is not growing when
thus removed starts growing. If freed from all fibrous tissue its cells
not only germinate, but, as they do'so, lose their adult specialisation.
In nerve regeneration the nerve-sheath cells, and to some extent the
muscle-cells which have lost their nerve-fibre, lose likewise their
specialised form, and regain it only after touch with the nerve-cell has
been re-established. So similarly epithelium and its connective tissue
cultivated outside the body together both grow and both retain their
specialisation. All seems to argue that the mutual touch between the
several cells of the body is decisive of much in their individual shaping
and destiny. The severance of a nerve-fibre is an instance of the disloca-
“
Oo
THE PRESIDENTIAL ADDRESS. 7
tion of such atouch. It recalls well-known experiments on the segment-
ing egg. Destruction of one of the two halves produced by the first
segmentation of the egg results in a whole embryo from the remaining
half-egg. But if the two blastomeres, though ligated, be left side by side,
each then produces a half-embryo. Each half-egg can yield a whole
embryo, but is restrained by the presence of the twin cell to yielding but
a half one. The nerve severance seems to break a mutual connection
which restrained cell growth and maintained cell differentiation.
It may be said that the nerve-sheath cells degrade because absence
of transmission of nerve impulses leaves their fibre functionless. But
they do not degrade in the central nerve-piece, although impulses no
longer pass along its afferent fibres. This mechanism of reconstruction
seems strangely detached from any direct performance of function. The
sprouting nerve-fibres of a motor nerve with impulses for muscular con-
traction can by misadventure take their way to denervated skin instead
of muscle. They find the skin-cells whose nerve-fibres have been lost,
and on these they bud out twigs, as true sensory fibres would do. Then,
seemingly satisfied by so doing, they desist from further growth. The
sense-cells, too, after this misunion, regain their normal features. But
this joining of motor nerve-fibre with sense-cell is functionless, and
must be so because the directions of functional conduction of the two
are incompatible.
So similarly a regenerating skin-nerve led down to muscle makes its
union with muscle instead of skin, though the union is a functional
misfit, and cannot subserve function. Marvellous though nerve re-
generation be its mechanism seems blind. Its vehemence is just as
great after amputation, when the parts lost can of course never be re-
reached. Its blindness is sadly evident in the suffering caused by the
useless nerve-sprouts entangled in the scar of a healing or healed limb-
stump.
But there is a great difference between the growth of such regenera-
tion and the growth impulse in pieces of tissue isolated from the body
and grown in media outside. With pure cultures of these latter
Professor Champy says the growth recalls in several features that of
malignant tumours. Multiplication of cells unaccompanied by forma-
tion of a specialised adult tissue. A piece of kidney cultivated outside
the body de-differentiates, to use his term, into a growing mass un-
organised for renal function. But with connective-tissue cells added
even breast-cancer epithelium will in cultivation grow in glandular
form. New ground is being broken in the experimental control of
tissue growth. The report of the Imperial Cancer Research Fund
mentions that in cultivation outside the body malignant cells present
a difficulty that normal cells do not. To the malignant cells the nutrient
soil has to be more frequently renewed, because they seem rapidly to
8 THE PRESIDENTIAL ADDRESS.
make the soil in which they grow poisonous to themselves, though not
to normal cells. The following of all clues of difference between the
mechanism of malignant growth and of normal is fraught with import-
ance which may be practical as well as theoretical.
The regenerating nerve rebuilds to a plan that spells for future
function. But throughout all its steps prior to the actual reaching the
muscle or skin no actual performance of nerve-function can take place.
What is constructed is functionally useless until the whole is complete.
So similarly with much of the construction of the embryo in the womb
for purposes of a different life after emergence from the womb; with
the construction of the butterfly’s wing within the chrysalis for future
flight ; of the lung for air-breathing after birth; of the reflex contraction
in the foetal child of the eyelids to protect the eye long before the two
eyelids have been separated, let alone ere hurt or even light can reach it.
The neryous system in its repair, as in its original growth, shows us
a mechanism working through phases of non-functioning preparation
in order to forestall and meet a future function. It is a mechanism
against whose seeming prescience is to be set its fallibility and its
limitations. The how of its working is at present chiefly traceable to us
in the steps of its results rather than in comprehension of its intimate
reactions; as to its mechanism, perhaps the point of chief import for us
here is that those who are closest students of it still regard it as a
mechanism. But if to know be to know the causes we must confess
to want of knowledge of how its mechanism is contrived.
And if we knew the whole how of the production of the body from
egg to adult, and if we admit that every item of its organic machinery
runs on physical and chemical rules as completely as do inorganic
systems, will the living animal present no other problematical aspect?
‘The dog, our household friend—do we exhaust its aspects if in assessing
its sum-total we omit its mind? A merely reflex pet would please little
even the fondest of us. True, our acquaintance with other mind than
our own can only be by inference. We may even hold that mind as
object of study does not come under the rubric of Natural Science at all.
But this Association has its Section of Psychology, and my theme of
to-night was partly chosen at the instance of a late member of it, Dr.
Rivers, the loss of whom we all deplore. As a biologist he viewed mind
as a biological factor. The keeping of mind and body apart for certain
analytic purposes must not allow us to forget their being set together
when we assess as a whole even a single animal life.
Taking as manifestations of mind those ordinarily received as such,
mind does not seem to attach to life, however complex, where there is
no nervous system, nor even where that system, though present, is
quite scantily developed. Mind becomes more recognisable the more
developed the nerve-system. Hence the difficulty of the twilit emer-
THE PRESIDENTIAL ADDRESS. 9
gence of mind from no mind, which is’repeated even in the individual
life history. In the nervous system there is what is termed localisa-
tion of function, relegation of different work to the system’s different
parts. This localisation shows mentality, in the usual acceptation of
that term, not distributed broadcast throughout the nervous system, but
restricted to certain portions of it. Thus, among vertebrates to what is
called the forebrain, and in higher vertebrates to the relatively newer
parts of that forebrain. Its chief, perhaps its sole, seat is a compara-
tively modern nervous structure superposed on the non-mental and more
ancient other nervous parts. The so-to-say mental portion of the system
is placed so that its commerce with the body and the external world
occurs only through the archaic non-mental rest of the system. _ Simple
nerve impulses, their summations and interferences, seem the one
uniform office of the nerve-systern in its non-mental aspect. To pass
from a nerve impulse to a psychical event, a sense-impression, percept,
or emotion is, as it were, to step from one world to another and incom-
mensurable one. We might expect, then, that at the places of transi-
tion from its non-mental to its mental regions the brain would exhibit
some striking change of structure. But no; in the mental parts of
the brain still nothing but the same old structural elements, set end
to end, suggesting the one function of the transmission and collision of
nerve impulses. The structural inter-connections are richer, but that
is a merely quantitative change.
I do not want, and do not need, to stress our inability at present
to deal with mental actions in terms of nervous actions, or vice versa.
But facing the relation borne in upon us as existent between them, may
we not gain some further appreciation of it by reminding ourselves
even briefly of certain points of contact between the two? Familiar as
such are [ will merely mention rather than dwell upon them.
One is the so-called expression of the emotions. The mental re-
action of an emotion is accompanied by a nervous discharge which is
more or less characteristic for each several type of emotion, so that
the emotion can be read from its bodily expression. This nervous dis-
charge is involuntary, and can affect organs, such as the heart, which
the will cannot reach. Then there is the circumstance that the peculiar
ways and tricks of the nervous machinery as revealed to us in the study
of pure reflex reactions repeat themselves obviously in the working of
the machinery to which mental actions are adjunct. The phenomenon
of fatigue is common to both, and imposes similar disabilities on both.
Nervous exhaustion and mental exhaustion mingle. Then, as offset
against this disability, there exists in both the amenability to habit
formation, mere repetition within limits rendering a reaction easier
and readier. Then, and akin to this, is the oft-remarked trend in both
for a reaction to leave behind itself a trace, an engram, a memory, the
reflex engram, and the mental memory.
10 THE PRESIDENTIAL ADDRESS.
How should inertia and momentum affect non-material reactions ?
Quick though nervous reactions are, there is always easily observed delay
between delivery of stimulus and appearance of the nervous end effect;
and there is always the character that a reaction once set in motion
does not cease very promptly. Just the same order of lag and overrun,
of want of dead-beat character, is met in sense-reactions. The sensa-
tion outlives the light which evoked it and for longer the stronger
the reaction. Just so the reflex after-discharge persists after the
stimulus is withdrawn, and subsides more slowly the stronger the
reaction. The times in both are of the same order. Again, a reflex
act which contracts one muscle commonly relaxes another. Even so
along with rise of sensation in one part of the visual field commonly
occurs lapse of sensation in another. And the stoppage is in both by
inhibition, that is to say, active. Then again, two lights of opposite
colour falling simultaneously and correspondingly on the two retin
will, according to their balance, fuse to an intermediate tint or see-saw
back and forth between the one tint and the other. Just similarly a
muscle impelled by two reflexes, one tending to contract it, the other
to relax it, will according to the balance of these respond steadily with
an intensity, a compromise between the two, or see-saw rhythmically
from extreme to extreme of the two opposite influences.
Reflex acts commonly predispose to their opposites. So similarly
the visual impression of one colour predisposes to that of its opposite.
Again, the position of the stimulated sensual point acts on the mind—
hence the lignt seen or the pain felt is referred to some locus in the
mind’s space-system. Just similarly the reflex machinery directs, for
instance, the limb it moves towards the particular spot stimulated. And
such spots in the two processes, mental and non-mental, correspond.
Characteristic of the nervous machinery is its arrangement in what
Hughlings Jackson called ‘ levels,’ the higher levels standing to the
lower not only as drivers but also as restrainers. Hence in disease
underaction of one sort is accompanied by overaction of another. Thus
in the arm affected by a cerebral stroke, besides loss of willed—that
is higher level—power in the finger muscles, there is in other muscles
involuntary overaction owing to escape of lower centres from control
by the higher which have been destroyed. So similarly with the sensory
effects. Of skin sensations some are painful and some not, for instance
touch. The seat of the latter is of higher level, cortical; of the
former lower, sub-cortical. When cerebral disease breaks the path
between the higher and the underlying level a result is impairment of
touch sensation but heightening of pain sensation in the affected part.
The sensation of touch, as Dr. Head says, restrains that of pain.
Thus features of nervous working resemble over and over again
mental. Is it mere metaphor when we speak of mental attitudes as
:
|
|
q
— en ee
THE PRESIDENTIAL ADDRESS. 11
well as bodily? Is it mere analogy to liken the warped attitude of the
mind in a psychoneurotic sufferer to the warped attitude of the body
constrained by an internal potential pain? Again, some mental events
seem spontaneous ; in the nervous system some impulses seem generated
automatically from within.
It may be said of all these similarities of time-relation and the rest
between the ways of the nervous system and such simpler ways of
mind as I here venture on, that they exist because the operations of
the mental part of the nervous system communicate with the exterior
only through the non-mental part as gateway. That there, then, the
features of the nerve-machinery are impressed on the mind’s working.
But that suggestion forgets that the higher and more complex the mental
process, the longer the time-lag, the more incident the fatigue, the
more striking the memory character, and so on,
Yet all this similarity does but render more succinct the old enigma
as to the nexus between nerve impulse and mental event. In the
proof that the working of the animal mechanism conforms with the
first law of thermodynamics can one say that psychical events are
evaluated in the balance sheet drawn up? And, on the other hand, Mr,
Barcroft and his fellow-observers in their recent physiological explora-
tion of life on the Andes at 14,200 ft. noted that, as well as were their
muscles, their arithmetic there was at a disadvantage. The low oxygen
pressure militated against both. Indeed we all know that in any of
us a few minutes without oxygen, or a few more with chloroform, and
the psychical and the nervous events will lapse together. The nexus
between the two sets of events is strict. But for comprehension of its
nature we still require, it seems, comprehension of the unsolved mystery
of the how of life itself. A shadowy bridge between them may lie
perhaps in the reflection that for the observer himself the physical
phenomena he observes are in the last resort psychical.
The practical man has to accept nervous function as a condition
for mental function without breaking his heart over ignorance of their
connection. The doctor, the lawyer, and we all, accept it. We know
that with structural derangement or destruction of certain parts of the
brain goes mental derangement or defect, while derangement or
destruction of other parts of the nervous system is not so accompanied.
Decade by decade the connection becomes more ascertained between
certain mental performances and certain cerebral regions. Certain
impairments of ideation as shown by forms of incomprehension of |
language or of familiar objects can help to diagnose for the surgeon
as to what part of the brain a tumour is compressing; and the tumour
gone the mental disabilities pass. So similarly those who, as Professor
Elliott Smith and Sir Arthur Keith, recast the shape of the cerebrum
from the cranial remains of prehistoric man can outline for us something
12 THE PRESIDENTIAL ADDRESS.
of his mentality from examination of the relative development of the
several brain regions, using a true and scientific phrenology.
Could we look quite naively at the question of a seat for the mind
within the body we might perhaps suppose it diffused there, not localised
in any one particular part at all. That it is localised and that its locali-
sation is in the nervous system—can we attach meaning to that fact?
The nervous system is that bodily system whose special office from its
earliest appearance onward throughout evolutionary history has been
more and more to weld together the body’s component parts into one
consolidated mechanism reacting as a unity to the changeful world about
it. It more than any other system has constructed out of a collection
of organs an individual of unified act and experience. It represents the
acme of accomplishment of the integration of the animal organism.
That it is in this system that mind, as we know it, has had its begin-
ning, and with the progressive development of the system has step for
step developed, is surely significant. So is it that in this system the
portion to which mind transcendently attaches is exactly that where are
carried to their highest pitch the nerve-actions which manage the indi-
vidual as a whole, especially in his reactions to the external world.
There, in the brain, the integrating nervous centres are themselves
further compounded, inter-connected, and re-combined for unitary fune-
tions. The cortex of the forebrain is the main seat of mind. That cortex
with its twin halves corresponding to the two side-halves of the body is
really a single organ knitting those halves together by a still further knit-
ting together of the nervous system itself. The animal’s great integrat-
ing system is there still further integrated. And this supreme integrator
is the seat of all that is most clearly inferable as the animal’s mind. As
such it has spelt biological success to its possessors. From small begin-
nings it has become steadily a larger and larger feature of the nervous
system, until in adult man the whole rest of the system is relatively
dwarfed by it. Not without significance, perhaps, is that in man this
organ, the brain cortex, bifid as it is, shows unmistakable asymmetry.
Man is a tool-using animal, and tools demand asymmetrical, though
attentive and therefore unified, acts. A nervous focus unifying such
motor function will, in regard to a laterally bipartite organ, tend more
to one half or the other. In man’s cerebrum the preponderance of
one-half, namely, the left, over the other may be a sign of unifying
function.
It is to the psychologist that we must turn to learn in full the con-
tribution made to the integration of the animal individual by mind.
But each of us can, without being a professed psychologist, yet recog-
nise one achievement in that direction which mental endowment has
produced. Made up of myriads of microscopic cell-lives, individually
born, feeding and breathing individually within the body, each one
THE PRESIDENTIAL ADDRESS, 13
of us nevertheless appears to himself a single entity, a unity
experiencing and acting as one individual. In a way the more far-
reaching and many-sided the reactions of which a mind is capable
the more need, as well as the more scope, for their consolidation to
one. True, each one of us is in some sense not one self, but a multiple
system of selves. Yet how closely those selves are united and integrated
to one personality. Even in those extremes of so-called double per-
sonality one of their mystifying features is that the individual seems
to himself at any one time wholly either this personality or that, never
the two commingled. The view that regards hysteria as a mental
dissociation illustrates the integrative trend of the total healthy mind.
Circumstances can stress in the individual some perhaps lower instinc-
tive tendency that conflicts with what may be termed his normal per-
sonality. This latter, to master the conflicting trend, can judge it in
relation to his main self’s general ethical ideals and duties to self and
the community. Thus intellectualising it, he can destroy it or con-
sciously subordinate it to some aim in harmony with the rest of his
personality. By so doing there is gain in power of will and in personal
coherence of the individual. But if the morbid situation be too strong
or the mental self too weak, instead of thus assimilating the contentious
element the mind may shun and, so to say, endeavour to ignore it.
That way lies danger. The discordant factor escaped from the sway
of the conscious mind produces stress and strain of the conscious self ;
hence, to use customary terminology, dissociation of the self sets in,
bringing in its train those disabilities, mental or nervous or both,
which characterise the sufferer from hysteria. The normal action of the
mind is to make up from its components one unified personality.
When we remember the manifold complexity of composition of the
human individual, can we observe a greater instance of solidarity of
working of an organism than that presented by the human individual
intent and concentrated,’as the phrase goes, upon some higher act of
strenuous will? Physiologically the supreme development of the
brain, psychologically the mental powers attaching thereto, seem to
represent from the biological standpoint the very culmination of the
integration of the animal organism.
The mental attributes of the nervous system would be, then, the
coping-stone of the construction of the individual. Surveyed in their
broad biological aspect, we see them carrying integration even further
still. They do not stop at the individual; they proceed beyond the
individual ; they integrate from individuals communities. When we
review, as far as we can judge it, the distribution of mind within the
range of animal forms, we meet two peaks of its development—one in
insect life, the other in the vertebrate, with its acme finally in man.
True, in the insect the type of mind is not rational but instinctive, where-
14 THE PRESIDENTIAL ADDRESS.
as at the height of its vertebrate development reason is there as well as
instinct. Yet in both one outcome seems to be the welding of individuals
into societies on a scale of organisation otherwise unattained. The
greatest social animal is man; the powers that make him so are mental.
Language, tradition, instinct for the preservation of the community, as
well as for the preservation of the individual. Reason actuated by
emotion and sentiment and controlling and welding egoistic and
altruistic instincts into one broadly harmonious, instinctive-rational
behaviour. Just as the organisation of the cell-colony into an animal
individual receives its highest contribution from the nervous system, so
the further combining of animal individuals into a multi-individual
organism, a social community, merging the interests of the individual
in the interests of the group, is due to the nervous system’s crowning
attributes, the mental. That this integration is still in process, still
developing, is obvious from the whole course of human pre-history and
history. The biological study of it is essentially psychological ; it is the
scope and ambit of social psychology. Not the least important form
of social psychology is that relatively new one, of which the President
of the Psychology Section at this meeting is a foremost authority and
exponent, namely, that dealing with the stresses and demands that
organised industry makes upon the individual as a unit in the com-
munity of our day, and with the readjustments it asks from that
community.
To resume, then, we may I think conclude that in some of its
aspects animal life presents to us mechanism the how of which, despite
many gaps in our knowledge, is fairly explicable. Of not a few of
the processes of the living body, such as muscular contraction, the
circulation of the blood, the respiratory intake and output by the
lungs, the nervous impulse and its journeyings, we may fairly feel
from what we know of them already that further application of physics
and chemistry will furnish a competent key. We may suppose that
in the same sense as we can claim to-day that the principles of
working of a gas-engine or an electro-motor are comprehensible to
us, so will the bodily working in such mechanisms be understood ~
by us, and indeed are largely so already. It may well be possible
to understand the principle of a mechanism which we have not
the means or skill ourselves to construct. We cannot construct the
atoms of a gas-engine. But, turning to other aspects of animal
mechanism, such as the shaping of the animal body, the conspiring of its
structural units to compass later functional ends, the predetermination
of specific growth from egg to adult, the predetermined natural term
of existence, these, and their intimate mechanism, we are, it seems
to me, despite many brilliant inquiries and inquirers, still at a loss
to understand. The steps of the results are known, but the springs
=e
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THE PRESIDENTIAL ADDRESS. 15
of action still lie hidden. Then again, the how of the mind’s connection
with its bodily place seems still utterly enigma. Similarity or identity
in time-relations and in certain other ways between mental and nervous
processes does not enlighten us as to the actual nature of the
connection existent between the two. Advance in biological science does
but serve to stress further the strictness of the nexus between the two.
Great, differences of difficulty therefore confront our understanding
of different aspects of animal life. Yet the living creature is funda-
mentally a unity. In trying to make the how of an animal existence
intelligible to our imperfect knowledge we have for purposes of study
to separate its whole into part-aspects and part-mechanisms, but that
separation is artificial. It is as a whole, a single entity, that the animal,
or for that matter the plant, has finally and essentially to be envisaged.
We cannot really understand its one part without its other. Can we
suppose a unified entity which is part mechanism and part not? One
privilege open to the human intellect is to attempt to comprehend,
not leaving out of account any of its properties, the how of the living
creature as a whole. The problem is ambitious, but its importance and
its reward are all the greater if we seize and we attempt the full width
of its scope. In the biological synthesis of the individual it regards
mind. It includes examination of man himself as acting under a
biological trend and process which is combining individuals into a
multi-individual organisation, a social organism surely new in the history
of the planet. For this biological trend and process is constructing
a social organism whose cohesion depends mainly on a property
developed so specifically in man as to be, broadly speaking, his alone,
namely, a mind actuated by instincts but instrumented with reason.
Man, often Nature’s rebel, as Sir Ray Lankester has luminously said,
can, viewing this great supra-individual process, shape even as individual
his course conformably with it, feeling that in this instance to rebel
would be to sink lower rather than to continue his own evolution
upward.
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SECTION A.—MATHEMATICS AND PHYSICS.
THE THEORY OF NUMBERS.
ADDRESS BY
Proressor G. H. HARDY, M.A., F.R-S.,
PRESIDENT OF THE SECTION,
I rinp myself to-day in the same embarrassing position in which a
predecessor of mine at Oxford found himself at Bradford in 1875,
the President of a Section which is probably the largest and most
heterogeneous in the Association, and which is absorbed by a multitude
of divergent professional interests, none of which agree with his or mine.
There are two courses possible in such circumstances. One is to
take refuge, as Professor Henry Smith, with visible reluctance, did then,
in a series of general propositions to which mathematicians, physicists,
and astronomers may all be expected to return a polite assent. The
importance of science and scientific method, the need for better organisa-
tion of scientific education and research, are al] topics on which I could
no doubt say something without undue strain either on my own honesty
or on your credulity. That there is no finer education and discipline
than natural science ; that it is, as Dr. Campbell has said, ‘ the noblest
of the arts’; that the crowning achievements of science lie in those
directions with which this Section is professionally concerned: all this
I could say with complete sincerity, and, if I were the head of a deputa-
tion approaching a Government Department, I suppose that I would
not shirk even so unprofitable a task.
It is unfortunate that these essential and edifying truths, important
as it is that they should be repeated as loudly as possible from time
to time, are, to the man whose interest in life lies in scientific work and
not in propaganda, unexciting, and in fact quite intolerably dull. 1
could, if I chose, say all these things, but, even if I wanted to, I should
hardly increase your respect for mathematics and mathematicians by
repeating to you what you have said yourselves, or read in the news-
papers, a hundred times already. I shall say them all some day; the
time will come when we shall none of us have anything more interesting
to say. We need not anticipate our inevitable end.
I propose therefore to adopt the alternative course suggested by my
predecessor, and to try to say something to you about something about
which I have something to say. There is only one subject about which
I have anything to say, and that is pure mathematics. It happens, by a
fortunate accident, that the particular subject which I love the most,
and which presents most of the problems which occupy my own re-
searches, is by no means overwhelmingly recondite or obscure, and
indeed is sharply distinguished from almost every other branch of pure
mathematics, in that it makes a direct, popular, and almost irresistible
appeal to the heart of the ordinary man.
Britisu Assocration : Hull, 1922.] A
2 SECTIONAL ADDRESSES.
There is, however, one preliminary remark which [ cannot resist
the temptation of making. The’present is a particularly happy moment
for a pure mathematician, since it has been marked by one of the
greatest recorded triumphs of pure mathematics. This triumph is the
work, as it happens, of a man who would probably not describe himself
as a mathematician, but who has done more than any mathematician
to vindicate the dignity of mathematics, and to put that obscure and
perplexing construction, commonly described as ‘ physical reality ’, in
its proper place.
There is probably less difference between the methods of a physicist
and a mathematician than is generally supposed. The most striking
among them seems to me to be this, that the mathematician is in much
more direct contact with reality. This may perhaps seem to you a
paradox, since it is the physicist who deals with the subject-matter to
which the epithet ‘real’ is commonly applied. But a very little
reflexion will show that the ‘ reality’ of the physicist, whatever it may
be (and it is extraordinarily difficult to say), has few or none of the
attributes which common-sense instinctively marks as real. A chair
may be a collection of whirling atoms, or an idea in the mind of God.
It is not my business to suggest that one account of it is obviously
more plausible than the other. Whatever the merits of either of them
may be, neither draws its inspiration from the suggestions of common-
sense.
Neither the philosophers, nor the physicists themselves, have ever
put forward any very convincing account of what physical reality is, or
of how the physicist passes, from the confused mass of fact or sensation
from which he starts, to the construction of the objects which he
classifies as real. We cannot be said, therefore, to know what the
subject-matter of physics is; but this need not prevent us from under-
standing the task which a physicist is trying to perform. That, clearly,
is to correlate the incoherent body of facts confronting him with some
definite and orderly scheme of abstract relations, the kind of scheme, in
short, which he can only borrow from mathematics.
A mathematician, on the other hand, fortunately for: him, is not
concerned with this physical reality at all. It is impossible to prove,
by mathematical reasoning, any proposition whatsoever concerning the
physical world, and only a mathematical crank wvuld be likely now to
imagine it his function to do so. There is plainly one way only of
ascertaining the facts of experience, and that is by observation. It is
not the business of a mathematician to suggest one view of the universe
or another, but merely to supply the physicists with a collection of
abstract schemes, which it is for them to select from, and to adopt or
discard at their pleasure.
The most obvious example is to be found in the science of geometry.
Mathematicians have constructed a very large number of different
systems of geometry, Euclidean or non-Euclidean, of one, two, three, or
any number of dimensions. All these systems are of complete and
equal validity. They embody the results of mathematicians’ observa-
tions of their reality, a reality far more intense and far more rigid than
the dubious and elusive reality of physics. The old-fashioned geometry
of Euclid, the entertaining seven-point geometry of Veblen, the space-
is he aks
ees ee EE Es
A —MATHEMATICS AND PHYSICS. 3
times of Minkowski and Einstein, ave all absolutely and equally real.
When a mathematician has constructed, or, to be more accurate, when
he has observed them, his professional interest in the matter ends.
It may be the seven-point geometry that fits the facts the best, for
anything that mathematicians have to say. There may be three dimen-
sions in this room and five next door. As a professional mathematician,
I have no idea; I can only ask the Secretary, or some other competent
physicist, to instruct me in the facts.
The function of a mathematician, then, is simply to observe the
facts about his own hard and intricate system of reality, that astonish-
ingly beautiful complex of logical relations which forms the subject-
matter of his science, as if he were an explorer looking at a distant range
of mountains, and to record the results of his observations in a series
of maps, each of which is a branch of pure mathematics. Many of
these maps have been completed, while in others, and these, naturally,
the most interesting, there are vast uncharted regions. Some, it seems,
have some relevance to the structure of the physical world, while others
have no such tangible application. Among them there is perhaps none
quite so fascinating, with quite the same astonishing contrasts of sharp
outline and mysterious shade, as that which constitutes the theory of
numbers.
The number system of arithmetic is, as we know too well, not with-
out its applications to the sensible world. The currency systems of
_ Europe, for example, conform to it approximately ; west of the Vistula,
two and two make something approaching four. The practical appli-
cations of arithmetic, however, are tedious beyond words. One must
probe a little deeper into the subject if one wishes to interest the ordinary
man, whose taste in such matters is astonishingly correct, and who
turns with joy from the routine of common life to anything strange
and odd, like the fourth dimension, or imaginary time, or the theory
of the representation of integers by sums of squares or cubes,
It is impossible for me to give you, in the time at my command, any
general account of the problems of the theory of numbers, or of the
progress that has been made towards their solution even during the last
twenty years. I must adopt a much simpler method. [ will merely
state to you, with a few words of comment, three or four isolated
questions, selected in a quite haphazard way. They are seemingly
simple questions, and it is not necessary to be anything of a mathe-
matician to understand them; and I have chosen them for no better
reason than that I happen to be interested in them myself. There is
no one of them to which I know the answer, nor, so far as I know, does
any mathematician in the world; and there is no one of them, with one
exception which I have included deliberately, the answer to which any
one of us would not make almost any sacrifice to know.
1. When is a number the sum of two cubes, and what is the
number of its representations? This is my first question, and first
of all I will elucidate it by some examples. The numbers 2=1* + 1*
and 9=23+4 1% are sums of two cubes, while 3 and 4 are not: it is
exceptional for a number to be of this particular form. The number
of cubes up to 1000000 is 100, and the number of numbers, up to this
limit and of the form required, cannot exceed 10000, one-hundredth of
I SECTIONAL ADDRESSES.
the whole. ‘The density of the distribution of such numbers tends to
zero as the number tend to infinify. Is there, [ am asking, any simple
criterion by which such numbers can be distinguished ?
Again, 2 and 9 are sums of two cubes, and can be expressed in this
form in one way only. There are numbers so expressible in a variety
of different ways. The least such number is 1729, which is 12°4 18
and also 10°+9%. It is more difficult to find a number with three
representations ; the least such number is
175,959,000 = 560° +- 70° = 552° + 198° = 525° + 315°
One number at any rate is known with four representations, viz.
19 X 363510°
(a number of 18 digits), but I am not prepared to assert that it 1s
the least. No number has been calculated, so far as I know, with
more than four, but theory, running ahead of computation, shows that
numbers exist with five representations, or six, or any number,
A distinguished physicist has argued that the possible number of
isotopes of an element is probably limited because, among the ninety. or
so elements at present under observation, there is none which has more
isotopes than six. I dare not criticise a physicist in his own field;
but the figures I have quoted may suggest to you than an arithmetical
generalisation, based on a corresponding volume of evidence, would be
more than a little rash.
There are similar questions, of course, for squares, but the answers
to these were found long ago by Kuler and by Gauss, and belong to
the classical mathematics. Suppose, for simplicity of statement, that
the number in question is prime. Then, if it is of the form 4m+1, it
is a sum of squares, and in one way only, while if it is of the form
4m+8 it is not so expressible; and this simple rule may readily be
generalised so as to apply to numbers of any form. But there is no
similar solution for our actual problem, nor, I need hardly say, for the
analogous problems for fourth, fifth, or higher powers. The smallest
number known to be expressible in two ways by two biquadrates is
635318657 = 158' + 59° = 134° + 133°;
and I do not believe that any number is known expressible in three.
Nor, to my knowledge, has the bare existence of such a number yet
been proved. When we come to fifth powers, nothing is known at
all. The field for future research is unlimited and _ practically
untrodden.
2. I pass to another question, again about cubes, but of a somewhat
different kind. Is every large number (every number, that is to say,
from a definite point onwards) the sum of five cubes? This is another
exceptionaliy difficult problem. It is known that every number, with-
out exception, is the sum of nine cubes; two numbers, 23 (which is
2.284 7.15) and 239, actually require so many. It seems that there
are just fifteen numbers, the largest being 454, which need eight, and
121 numbers, the largest being 8042, which need seven; and the evidence
suggests forcibly that the six-cube numbers also ultimately disappear
In a lecture which T delivered on this subject at Oxford I stated, on
the authority of Dr. Ruckle, that there were two numbers, in the
. .
A,—MATHEMATICS AND PHYSICS, 5
immediate neighbourhood of 1000000, which could not be resolved into
fewer cubes than six; but Dr. A. E. Western has refuted this assertion
by resolying each of them into five, and is of opinion, I believe, that
the six-cube numbers have disappeared entirely considerably before this
point. It is conceivable that the five-cube numbers also disappear, but
this, if it be so, is in depths where computation is helpless. The four-
cube numbers must certainly persist for ever, for it is impossible that a
number 9n+4 or 9n+5 should be the sum of three.
I need hardly add that there is a similar problem for every higher
| power. For fourth powers the critical number is 16. There is no
| case, except the simple case of squares, in which the solution is in any
sense complete. About the squares there is no mystery ; every number
is the sum of four, and there are infinitely many which cannot be
expressed by fewer.
3. I will next raise the Ferrie whether the number 2'87_-1 1s
3 prime. I said that I would include one question which did not interest
. me particularly, and I should like to explain to you the kind of reasons .
which damp down my interest in this one. I do not know the answer,
and I do not care greatly what it is.
The problem belongs to the theory of the so-called ‘ perfect ’ numbers,
which has exercised mathematicians since the times of the Greeks. _ A
number is perfect if, like 6 or 28, it is the sum of all its divisors, unity
included. Euclid proved that the number
9” (Qs a 1)
is perfect if the second factor is prime; and Euler, 2,000 years later,
that all even perfect numbers are of Euclid’s form. It is still unknown
whether a perfect number can be odd.
It would obviously be most interesting to know generally in what
circumstances a number 2”— 1 is prime. It is plain that this can only
be so if n itself is prime, as otherwise the number has obvious factors ;
and the 137 of my question happens to be the least value of n for
which the answer is still in doubt. | You may perhaps be surprised
_ that a question apparently so fascinating should fail to arouse me more.
It was asserted by Mersenne in 1644 that the only values of n, up
to 257, for which 2” —1 is prime are
Mie 0, 1 doy 1, 19,°3%, 67, 127, 257:
and an enormous amount of labour has been expended on attempts to
verify this assertion. There are no simple general tests by which
the primality of a number chosen at random can be determined, and
the amount of computation required in any particular case may be
quite appalling. It has, however, been imagined that Mersenne
perhaps knew something which later mathematicians have failed to
rediscover. The idea is a little fantastic, but there is no doubt that,
so long as the possibility remained, arithmeticians were justified in their
determination to ascertain the facts at all costs. ‘The riddle as to
how Mersenne’s numbers were discovered remains unsolved,’ wrote Mr.
Rouse Ball in 1891. Mersenne, he observes, was a good mathemati-
cian, but not an Euler or a Gauss, and he inclines to attribute the
discovery to the exceptional genius of Fermat, the only mathematician
AQ
a
ae
6 SECTIONAL ADDRESSES.
of the age whom anyone could suspect of being hundreds of years ahead
of his time. ;
These speculations appear extremely fanciful now, for the bubble
has at last been pricked. It seems now that Mersenne’s assertion, so
far from hiding unplumbed depths of mathematical profundity, was a
conjecture based on inadequate empirical evidence, and a rather
unhappy one at that. It is now known that there are at least four
numbers about which Mersenne is definitely wrong; he should have
included at any rate 61, 89, and 107, and he should have left out 67.
The mistake as regards 61 and 67 was discovered as long ago as 1886,
but could be explained with some plausibility, so long as it stood alone,
as a merely clerical error. But when Mr. R. E. Powers, in 1911
and 1914, proved that Mersenne was also wrong about 89 and 107, this
line of defence collapsed, and it ceased to be possible to take Mersenne’s
assertion seriously.
The facts may be summed up as follows. Mersenne makes fifty-five
assertions, for the fifty-five primes from 2 to 257. Of these assertions
forty are true, four false, and eleven still doubtful. Not a bad result,
you may think; but there is more to be said. Of the forty correct
assertions many, half at least, are trivial, either because the numbers in
question are comparatively small, or because they possess quite small
and easily detected divisors. The test cases are those in which
Mersenne asserts the numbers in question to be prime; there are only
four of these cases which are difficult and in which the truth is known;
and in these Mersenne is wrong in every case but one.
It seems to me, then, that we must regard Mersenne’s assertion as
exploded; and for my part it interests me no longer. If he is wrong
about 89 and 107, I do not care greatly whether he is wrong about
137 as well or not, and I should regard the computations necessary
to decide as very largely wasted. There are so many much more
profitable calculations which a computer could undertake.
I hope that you will not infer that I regard the problem of perfect
numbers as uninteresting in itself; that would be very far from the truth.
There are at least two intensely interesting problems. The first is the
old problem, which so many mathematicians have failed to solve,
whether a perfect number can be odd. The second is whether the
number of perfect numbers is infinite or not. If we assume that all
perfect numbers are infinite, we can state this problem in a still more
arresting form. Are there infinitely many primes of the form 2"—1?
I find it hard to imagine a problem more fascinating or more terribly
difficult than that. It is plain, though, that this is a question which
computation can never decide, and it is very unlikely that it can ever
give us any data of serious value. And the problem itself really belongs
to a different chapter of the theory, to which I should like next to
direct your attention.
4. Are there infinitely many primes of the form n?+12 Let me
first remind you of some well-known facts in regard to the distribution
of primes.
There are infinitely many primes; their density decreases as the
numbers increase, and tends to zero when the numbers tend to infinity
A.— MATHEMATICS AND PHYSICS. 7
More accurately, the number of primes less than x is, to a first
approximation,
ALL
log x
The chance that a large number n, selected at random, should be
prime is, we may say, about 7 1. Still more precisely, the ‘ logarithm-
og n
integral ’
Li «x mt a.
, log t
gives a very good approximation to the number of primes. This
number differs from Li « by a function of « which oscillates continually,
as Mr. Littlewood, in defiance of all empirical evidence to the contrary, ©
has shown, between positive and negative values, and is sometimes
large, of the order of magnitude »/z or thereabouts, but always small
in comparison with the logarithm-integral itself,
Except for one lacuna, which I must pass over in silence now, this
problem of the general distribution of primes, the first and central
problem of the theory, is in all essentials solved. But a variety of most
exciting problems remain as to the distribution of primes among numbers
of special forms. The first and simplest of these is that of the arith-
metical progressions: How are the primes distributed among all possible
arithmetical progressions an+b? We may leave out of account the case
in which a and b have a common factor ; this case is trivial, since an+b
is then obviously not prime.
The first step towards a solution was made by Dirichlet, who proved
for the first time, in 1837, that any such arithmetical progression contains
an infinity of primes. It has since been shown that the primes are,
to a first approximation at any rate, distributed evenly among all the
arithmetical progressions. When we pursue the analysis further
differences appear; there are on the average, for example, more primes
4n+3 than primes 4n+1, though it is not true, as the evidence of
statistics has led some mathematicians to conclude too hastily, that
there is always an excess to whatever point the enumeration is carried.
The problem of the arithmetical progressions, then, may also be
regarded as solved; and the same is true of the problem of the primes
of a given quadratic form, say am? +2bmn+cn?, homogeneous in the
two variables m and n. To take, for instance, the simplest and most
striking case, there is the natural and obvious number of primes
m*+n?, A prime is of this form, as I have mentioned already, if and
only if it is of the form 44 +1. The quadratic problem reduces here to a
particular case of the problem of the arithmetical progression.
When we pass to cubic forms, or forms of higher degree, we come
to the region of the unknown. This, however, is not the field of inquiry
which I wish now to commend to your attention. The quadratic forms
of which I have spoken are forms in two independent variables m and n ;
the form n?+1 of my question is a non-homogeneous form in a single
variable n, the simplest case of the general form an?+2bn+c. It is
clear that one may ask the same question for forms of any degree:
8 SECTIONAL ADDRESSES.
Are there, for example, infinitely many primes n*+2 or n*+1? I do
not choose n*+1, naturally, because of the obvious factor n+1.
This problem is one in which computation can still play an im-
portant part. You will remember that I stated the same problem for
perfect numbers. There a computer is helpless. For the numbers
2”—1, which dominate the theory, increase with quite unmanageable
rapidity, and the data collected by the computers appear, so far as one
can judge, to be almost devoid of value. Here the data are ample, and,
though the question is still unanswered, there is really strong statistical
evidence for supposing a particular answer to be true. It seems that
the answer is affirmative, and that there is a definite approximate
formula for the number of primes in question. This formula is
ptigfex (145) 5)0+a)Q4 a)
ghin/e X(1+5)(1 a@iegicicecc ss
where the product extends over all primes p, and the positive sign is
chosen when p is of the form 4n+3. Dr. A. E. Western has submitted
this formula to a most exhaustive numerical check. It so happens that
Colonel Cunningham some years ago computed a table of primes n* + 1
up to the value 15,000 of n, a limit altogether beyond the range of
the standard factor tables, and Cunningham's table has made practicable
an unusually comprehensive test. The actual number of primes is
1199, while the number predicted is 1219. The error, less than 1 In
50, is much less than one could reasonably expect. The formula
stands its test triumphantly, but I should be deluding you if I pretended
to see any immediate prospect of an accurate proof.
5. The last problem I shall state to you is this: Are there infinitely
many prime-pairs p, p+2? One may put the problem more generally :
Does any group of primes, with assigned and possible differences, recur
indefinitely, and what is the law of its recurrence ?
I must first explain what I mean by a‘ possible ’ group of primes.
It is possible that p and p+2 should both be prime, like 3, 5, or 101, 103.
It is not possible (unless p is 3) that p, p+2 and p+4 should all be
prime, for one of them must be a multiple of 3: but p, p+2, p+6 or
p, p+4, p+6 are possible triplets of primes. Similarly
p, p+2, p+6, p+8, p+12
can all be prime, so far as any elementary test of divisibility shows, and
in fact 5, 7, 11, 13 and 17 satisfy the conditions. It is easy to define
precisely what we understand by a ‘ possible’ group. We mean a group
whose differences, like 0, 2, 6, have at least one missing residue to
every possible modulus... The * impossible’ group 0, 2, 4 does not
satisfy the condition, for the remainders after division by 3 are 0, 2, 1,
a complete set of residues to modulus 3. There is no difficulty im
specifying possible groups of any length we please.
We define in this manner, then, a * possible’ group of primes, and
we put the questions: Do all possible groups of primes actually occur,
do they recur indefinitely often, and how often on the average do they
recur? And here again it would seem that the answers are affirmative,
that all possible groups occur, and continue to occur for ever, and
with a frequency whose law can be assigned. The order of magnitude
A—MATHEMATICS AND PHYSICS. 9
of the number of prime-pairs, p, p+2, or p, p+4, or p, p+6, both of
whose members are less than a large number , 1s, it appears,
~
ie
(log x)°
The order of magnitude of the corresponding number of triplets, of any
possible type, is
all
(log ay"?
and so on generally. Further, we can assign the relative frequencies
of pairs or triplets of different types; there are, for example, about twice
as many pairs whose difference is 6 as pairs whose difference is 2. All
these results have been tested by actual enumeration from the factor
tables of the first million numbers; and a physicist would probably
regard them as proved, though we of course know very well that they
are not.
There is a great deal of mathematics the purport of which is quite
impossible for any amateur to grasp, and which, however beautiful and
important it may be, must always remain the possession of a narrow
circle of experts. It is the peculiarity of the theory of numbers that
much of it could be published broadcast, and would win new readers for
the Daily Mail. The positive integers do not lie, like the logical foun-
dations of mathematics, in the hardly visible distance, nor in the un-
comfortably tangled foreground, like the immediate data of the physical
world, but at a decent middle distance, where the outlines are clear
and yet some element of mystery remains. There is no one so blind
that he does not see them, and no one so sharp-sighted that his vision
does not fail; they stand there a continual and inevitable challenge to
the curiosity of every healthy mind. TI have merely directed your
attention for a moment to a few of the less immediately conspicuous
features of the landscape, in the hope that [ might sharpen your
curiosity a little. and that some of you perhaps might feel tempted to
walk a little nearer and take a rather closer view.
ee
SECTION B.—CHEMISTRY.
PART I.—THE ORGANISATION OF
RESEARCH.
ADDRESS BY
Principat J. C. IRVINE, C.B.E., D.Sc., LL.D., F.B.S.,
PRESIDENT OF THE SECTION,
I am deeply sensible of the honour done to me in electing me to this
chair, and am well aware of my own unworthiness to occupy the
position. Nevertheless, I feel that there is something appropriate in
the choice which brings once more into close relationship the University
of St. Andrews and the British Association. You will forgive me if,
for the moment, my thoughts are focussed not so much on the subject
assigned to our Section as on the origin and nature of this annual
gathering of scientists.
The British Association was the product of an age rather than the
inspiration of any one man, yet of those who first gave practical effect
to the movement which has spread scientific learning and has bound
its devotees in a goodly fellowship there was no more eager spirit than
Sir David Brewster. It is not an exaggerated claim that it was he
who founded the British Association. One may trace his enlightened
action to a desire to combat the apathy and distrust shown by the
Government of his day towards scientific work and even scientific men.
Only in the historical sense can I claim any relationship with Brewster.
It is my privilege to occupy the Principalship he once held, and I
cannot escape from the thought that the daily tasks now mine were
once his.
It is thus inevitable that to-day a name often in my mind should
spring once more into recollection, especially as my distinguished
predecessor was present at the first Hull meeting in 1853, when he
contributed two papers to Section A. Chemists should be among the
first to pay grateful tribute to Brewster’s efforts on behalf of science,
and I propose, therefore, to include in my address a review of the
position scientific chemistry has won since his day in public and official
estimation. Moreover, at the express suggestion of some of our
members whose opinions cannot be disregarded, I am induced to add
the consideration of the new responsibilities chemists have incurred
now that so many of Brewster’s hopes have been realised. These were
recently submitted by me to another audience and, through the medium
of an article in ‘ Nature,’ are possibly known to you already, but I
agree with my advisers that their importance warrants further elabora-
~ tion and wider discussion.
It would be idle to recall the lowly position of chemistry as an
educative force in this country, or to reconstruct the difficulties with
_ which the scientific chemist was confronted during the first thirty years
Britis Association : Hull, 1922.] B
2 SECTIONAL ADDRESSES,
of the nineteenth century. Present difficulties are serious enough, and
press for all our attention, without dwelling unduly on troubles of the
past. But we must at least remember that in the early days of the
British Association ‘ schools’ of chemistry were in their infancy, and
that systematic instruction in the science was difficult to obtain.
Another point of fundamental importance which has to be borne in
mind is that the masters of the subject were then for the most part
solitary workers.
Tt is difficult for us, looking back through the years, to realise
what it must have meant to search for truth under conditions which
were discouraging, if not actually hostile. Yet, although his labours
were often thankless and unrewarded, the chemist of the time was
probably a riper philosopher and a finer enthusiast than his successor
of to-day. He pursued his inquiries amidst fewer distractions, and
in many ways his lot must have been happy, save when tormented by
the thought that a subject so potent as chemistry in developing the
intellectual and material welfare of the community should remain
neglected to an extent which to us seems incredible.
Public sympathy was lacking, Government support was negligible
or grudgingly bestowed, and there was little or no co-operation between
scientific chemistry and industry. As an unaided enthusiast the
chemist was left to pursue his way without the stimulus, now happily
ours, which comes from the feeling that work is supported by educated
and enlightened appreciation.
Let me quote from one of Faraday’s letters now in my possession
and, so far as I can trace, unpublished. Writing to a friend imme-
diately before the foundation of the British Association, he relates that
a manufacturer had adopted a process developed in the course of an
investigation carried out in the Royal Institution. The letter con-
tinues: ‘ He’ (the manufacturer) ‘ writes me word that, having repeated
our experiments, he finds the product very good, and as our information
was given openly to the world he, as a matter of compliment, has
presented me with some pairs of razors to give away.’ If ever there
was a compliment which could be described as empty, surely this was
one; yet the letter gives the impression that Faraday himself was quite
content with his reward.
It is perhaps unfair to quote Faraday as a type, for few men are
blessed with his transparent simplicity of character, but there is
obviously a great gulf fixed between the present day and a time when
a debt of honour could be cancelled in such a manner. A little reflec-
tion will show that the British Association has played a useful part
in discrediting the idea that because so much scientific discovery is
given ‘ openly to the world,’ those who profit by such discoveries should
be absolved from their reasonable obligations. Even where scientific
workers do not expect or desire personal reward, the institutions which
provide them with their facilities are often sorely in need. The recogni- _
tion, not yet complete, but more adequate than once was the case,
that the labourer is worthy of his hire represents only one minor change
which the years have brought.
An even greater contrast, embodying more important principles, is
—~ ‘yy
;
.
~~»
2.
*
B.—CHEMISTRY. 8
found in the changéd attitude of the State towards scientific education
and discovery. Remember Brewster's fond hope that, by means of our
Association, the whole status of science would be raised, and that a
greater measure of support and encouragement would be received from
the Government. How eagerly the venerable physicist must have
listened to the Presidential Address delivered at the twenty-third meeting
of the Association assembled in Hull for the first time. It dealt with
many problems familiar to him. No doubt he followed with keen
interest the account of the observations on Nebulae made with Lord
Rosse’s telescope, and appreciated the references to the work of Joule
and Thomson. The address was a masterly synopsis of scientific pro-
gress, but from time to time a new note steals in. There is a signifi-
cant reference to a consultation with the Chancellor of the Exchequer,
another to a conversation with Mr. Gladstone, and a third to a working
arrangement concluded with the Admiralty. These would fall sweetly
on Brewster's ear, and he would cordially approve of the report of our
Parliamentary Committee which had established sympathetic contact
with the House of Commons. He could not fail to be impressed with
the changes a few years had brought.
Let us bridge the further gap of sixty-nine years which separates
us from that day. The contrast is amazing, and once more we can
trace the steady, persistent influence of the British Association in
bringing about what is practically a revolution in public and official
opinion. We have learned many lessons. The change has come
suddenly, but it was not spontaneous. Many years had to be spent
in disseminating the idea that research is a vital necessity, and toward
this end Presidents of our Association have not hesitated, year after
year, to add the weight of their influence and eloquence. It was
courageous of them to do so. I would refer you particularly to the
forcible appeals made by Sir James Dewar at Belfast and Sir Norman
Lockyer at Southport, when the plea for more research was laid before
the Association, and thus found its way by the most direct channel to
the Press and to the public. No doubt many other factors have played
a part in creating a research atmosphere in this country, but the steady
pressure exerted by the British Association is not the least important
of these influences.
The principles of science are to-day widely spread; systematic
scientific training has found an honourable place in the schools and
in the colleges; above all, there is the realisation that much of human
progress is based on scientific inquiry, and at last this is fostered, and,
in part, financed as a definite unit of national educational policy. Public
funds are devoted to provide facilities for those who are competent to
pursue scientific investigations, and in this way the State, acting through
the Department of Scientific and Industrial Research, has assumed the
double responsibility of providing for the advancement of knowledge
and for the application of scientific methods to industry. Scientists
have been given the opportunities they desired, and it remains for us
to justify all that has been done. We have this morning glanced briefly
~ at the painful toil and long years of preparation; now it falls to us to
sow the first crop and reap the first harvest.
4 SECTIONAL ADDRESSES.j
Thanks to the wisdom and foresight of others, it has been possible
to frame the Government policy in the light of the experience gained
with pre-existing research organisations. The pioneer scheme of the
kind is that administered by the Commissioners of the 1851 Exhibition,
who since 1890 have awarded research scholarships to selected graduates.
When in 1901 Mr. Carnegie’s benefaction was applied to the Scottish
Universities the trustees wisely determined to devote part of the revenues
to the provision of research awards which*take the form of Scholarships,
Fellowships, and Research Lectureships. These have proved an im-
mense boon to Scottish graduates, and the success of the venture is
sufficiently testified by the fact that the Government Research scheme
was largely modelled on that of the Carnegie Trust.
In each of these organisations chemistry bulks largely, and the
future of our subject is intimately connected with their success or failure.
The issue lies largely in our hands. We must not forget that we are
only at the beginning of a great movement, and that fresh duties
now devolve upon us. It was my privilege for some years to direct
the work of a Chemistry Institute, where research was organised on
lines which the operation of the Government scheme will make general.
If, from the very nature of things, my experience cannot be lengthy
it is at least intimate, and I may perhaps be allowed to lay before you
my impressions of the problems we have to face.
Two main objectives lie before us: the expansion of useful learning
and the diffusion of research experience among a selected class. This
class in itself will form a new unit in the scientific community, and
from it will emerge the ‘ exceptional man’ to whom, quoting Sir James
Dewar, ‘ we owe our reputation and no small part of our prosperity.’
When these words were uttered in 1902 it was a true saying that ‘ for
such men we have to wait upon the will of Heaven.’ It is still true,
but there is no longer the same risk that the exceptional man will fall
by the way through lack of means. Many types of the exceptional
man will be forthcoming, and you must not imagine that I am regarding
him merely as one who will occupy a University Chair. He will be
found more frequently in industry, where his function will be to hand
on the ideas inspired by his genius to the ordinary investigator.
I have no intention of wearying you by elaborating my views on
the training required to produce these different types. My task is
greatly simplified if you will agree that the first step must be systematic
experience in pure and disinterested research, without any reference to
the more complicated problems of applied science. This is necessary,
for if our technical research is to progress on sound lines the founda-
tions must be truly laid. I have no doubt as to the prosperity of
scientific industries in this country so long as we avoid hasty and prema-
ture specialisation in those who control them. We may take it that in
the future the great majority of expert chemists will pass through a
stage in which they make their first acquaintance with the methods of
research under supervision and guidance. The movement is already
in progress. The Government grants are awarded generously and
widely. The conditions attached are moderate and reasonable, and
there is a rush to chemical research in our colleges. | Here, then, I
|
.
B,—CHEMISTRY. 5
issue my first note of warning, and it is to the professors. It is an
easy matter to nominate a research student; a research laboratory com-
fortably filled with workers is an inspiring sight, but there are few more
harassing duties than those which involve the direction of young
research chemists. No matter how great their enthusiasm and abilities,
these pupils have to be trained, guided, inspired, and this help can
come only from the man of mature years and experience. I am well
aware that scorn has been poured on the idea that research requires
training. No doubt the word is an expression of intellectual freedom,
but I have seen too many good investigators spoiled and discouraged
through lack of this help to hold any other opinion than that training is
necessary. | remember, too, years when I wandered more or less aim-
lessly down the by-paths of pointless inquiries, and I then learned to
realise the necessity of economising the time and effort of others.
The duties of such a supervisor cannot be light. He must possess
versatility ; for although a ‘ research school’ will doubtless preserve
one particular type of problem as its main feature, there must be a
sufficient variety of topics if narrow specialisation is to be avoided.
Remember, also, that there can be no formal course of instruction
suitable for groups of students, no common course applicable to all
pupils and all inquiries. Individual attention is the first necessity, and
the educative value of early researches is largely derived from the daily
consultations at the laboratory bench or in the library. The responsi-
bility of becoming a research supervisor-is great, and, even with the
best of good will, many find it difficult to enter sympathetically into
- the mental position of the beginner. An unexpected result is obtained,
an analysis fails to agree, and the supervisor, out of his long experience,
can explain the anomaly at once, and generally does so. If the pupil
is to derive any real benefit from his difficulties, his adviser must for
the moment place himself in the position of one equally puzzled, and
must lead his collaborator to sum up the evidence and arrive at the
correct conclusion for himself. The policy thus outlined is, I believe,
sound, but it makes severe demands on patience, sympathy, and, above
all, time. |
Research supervision, if conscientiously given, involves the com-
plete absorption of the director’s energy and leisure. There is a rich
reward in seeing pupils develop as independent thinkers and workers,
but the supervisor has to pay the price of seeing his own research
output fade away. He will have more conjoint papers, but fewer
individual publications, and limitations will be placed on the nature of
his work by the restricted technique of his pupils.
I have defined a high standard, almost an ideal, but there is, of
course, the easy alternative to use the technical skill of the graduate
to carry out the more laborious and mechanical parts of one’s own
researches, to regard these young workers as so many extra pairs of
hands. I need not elaborate the outcome of such a policy.
There is another temptation, and that, in an institution of university
rank, is for the professor to leave research training in the hands of
his lecturers, selecting as his collaborators only those workers who
have passed the apprenticeship stage. This, I am convinced, is a
B2
6 SECTIONAL ADDRESSES.
mistake. Nothing consolidates a research school more firmly than the
feeling that all who labour in its interests are recognised by having
assigned to them collaborators of real ability.
I am not yet done with the professor and his staff, for they will
have other matters to attend to if research schools are to justify their
existence and to do more than add to the bulk of our journals. In
many cases it will be found that the most gifted of the young workers
under their care lack what, for want of a better expression, is known as
‘ general culture.’ Remember, these graduates have just emerged from
a period of intensive study in which chemistry and the allied sciences
have absorbed most of their attention. For their own sake and in the
interests of our subject, they must be protected from the criticism that
a scientific education is limited in outlook and leads to a narrow
specialism. The research years are plastic years, and many oppor-
tunities may be found in the course of the daily consultations ‘ to
impress upon the student that there is literature other than the records
of scientific papers, and music beyond the range of student songs.’
[ mention only two of the many things which may be added to elevate
and refine the research student’s life. Others will at once occur to
you, but I turn to an entirely different feature of research training, for
which I make a special plea: I refer to the inculcation of business-like
methods. You will not accuse me, I hope, of departing from the
spirit of scholarship or of descending into petty detail, but my experi-
ence has been that research students require firm handling.
Emancipated as they are from the restrictions of undergraduate study,
the idea seems to prevail that these workers ought to be excused the
rules which usually govern a teaching laboratory, and may therefore
work in any manner they choose. It requires, in fact, the force of a
personal example to demonstrate to them that research work can be
carried out with. all the neatness and care demanded by quantitative
analysis. Again, in the exercise of their new freedom young col-
laborators are inclined to neglect recording their results in a manner
which secures a permanent record and is of use to the senior collaborator.
As a rule, the compilation of results for publication is not done by
the experimenter, and a somewhat elaborate system of records has to
be devised. It should be possible, twenty years after the work has
been done, to quote the reasons which led to the initiation of each
experiment, and to trace the source and history of each specimen
analysed, or upon which standard physical constants have been deter-
mined. I need not enter into detail in this connection beyond stating
that, although a system which secures these objects has for many years
been adopted in St. Andrews, constant effort is required to maintain
the standard.
One of the greatest anxieties of the research supervisor is, however,
the avoidance of extravagance and waste. The student is sometimes
inclined to assume a lordly attitude and to regard such matters as
the systematic recovery of solyents beneath his notice. My view is
that, as a matter of discipline as much as in the interests of economy,
extravagant working should not be tolerated. There is naturally an
economic limit where the time spent in such economies exceeds in
B,—CHEMISTRY, 7
value the materials saved, and a correct balance must be adjusted.
It is often instructive to lay before a research worker an estimate of
the cost of an investigation in which these factors of time and material
are taken into account. As a general rule it will be found that the
saving of material is of greater moment than the loss of time. The
point may not be vitally important in the academic laboratory, but
in the factory, to which most of these workers eventually migrate,
they will soon have the lesson thrust upon them that their time and
salary bear a small proportion to costs of production.
You will see I have changed my warning from the professor to the
student. A student generation is short. In a few years, when almost
as a matter of course the best of young chemists will qualify for the
Doctor of Philosophy degree, it will be forgotten that these facilities
have come to us, not as a right, but as a privilege. Those who reap
the advantages of these privileges must prove that the efforts made on
their behalf have been worth while.
Looking at the position broadly, if one may criticise the research
schemes of to-day, it is in the sense that the main bulk of support is
afforded to the research apprentice, and the situation has become infinitely
harder for the supervisor in that new and onerous tasks are imposed
upon him. To expect him to undertake his normal duties and, as a
voluntary act, the additional burden of research training is to force
him into the devastation of late hours and overwork. The question
is at once raised—Are we using our mature research material to the
best advantage, and is our policy sufficiently focussed on the require-
ments of the experienced investigator? I think it will generally be
agreed that members of the professor or lecturer class who join in
the movement must be relieved in great measure of teaching and
administrative work. I am decidedly of the opinion that the research
supervisor must be a teacher, and must mingle freely with under-
graduates, so as to recognise at the earliest possible stage the potential
investigators of the future and guide their studies. To meet this
necessity universities and colleges must realise that their curriculum has
been extended and that staffs must be enlarged accordingly. There
could then be definite periods of freedom from official duties for those
who undertake research training as an added task. Opportunities must
also be given to these ‘ exceptional men ’ to travel occasionally to other
centres and refresh themselves in the company of kindred workers.
It is evident that our universities are called upon to share the financial
burden inyolyed in a National Research scheme to a much greater
extent than possibly they know.
I may perhaps summarise some of the conclusions I have reached
in thinking over these questions. The first and most important is that
in each institution there should be a Board or Standing Committee
entrusted with the supervision of research. The functions of such a
body would be widely varied and would include: —
1. The allocation of money voted specifically from university or
college funds for research expenses.
2. The power to recommend additions to the Teaching Staff in
departments actively engaged in research.
B3
8 SECTIONAL ADDRESSES,
3. The recommendation of promotions on the basis of research
achievement.
A. The supervision of regulations governing higher degrees.
Among the more specific problems which confront this Board are
the following :—
1. The creation of Research Libraries where reference works cau
be consulted immediately.
2. The provision of publication grants, so that where no periodical —
literature is available the work will not remain buried or obscure.
3. The allocation of travelling grants to enable workers to visit
libraries, to inspect manufacturing processes, and to attend meetings
of the scientific societies.
I have dealt merely with the fringe of the question, but would add
that there is one thing which a Research Board should avoid.
It is, I am convinced, a mistake for a governing body to call for
an annual list of publications from research laboratories. Nothing
could be more injurious to the true atmosphere of research than the
feeling of pressure that papers must be published or the Department
will be discredited.
What I have said so far may seem aes a recital of new difficulties,
but they are not insurmountable, and to overcome them adds a zest
to life. It would have taken too long to go more fully into details and
I have tried to avoid making my address a research syllabus, merely
giving in general terms the impressions gained during the twenty years
in which the St. Andrews Research Laboratories have been in existence.
Save for the fact that I realise my audience is not confined to
university teachers I would have liked to speak on some such points
as these: The choice of a research student, the selection of a research
subject, the writing of scientific papers. Each would demand a lengthy
discussion, as would also the painful situation created when a research
topic fails or a research worker proves disappointing.
T have confined myself to the first stage in the research development
of the chemist. His future path may lead him either to the factory or
to the lecture-room, and in the end the exceptional man will be found
in the director’s laboratory or in the professor’s chair. | However
difficult these roads may prove, I feel that with fhe financial aid now
available, supported by the self-sacrificing labours of those who devote
themselves to furthering this work, he has the opportunity to reach the
goal. It is the beginning of a new scientific age, and we may look
forward confidently to itd time when there will be no lack of trained
scientific intellects to lead our policy and direct our efforts in all that
concerns the welfare of the country.
=
B.—CHEMISTRY.
ZF C,H,.0,.
This result applies only to cotton cellulose, and further discussion
is therefore restricted to this particular variety. Disregarding
structures which are not based upon glucose, the numerous formule
proposed for cellulose may be approximately divided into two classes :
1. Constitutions modelled on that of the glucosides, involving the
aldition of numerous glucose residues by mutual condensation.
According to this view, cellulose consists of large molecules.
2. The unit of cellulose may be regarded as a simple anhydro-
glucose, O,H,,O;, highly polymerised.
As pointed out, the situation alters almost from day to day, but for
the moment a compromise between the above classes is supported, and
some authorities prefer to regard cellulose as a simple anhydro-n-
saccharide (where n is a small multiple) polymerised in unknown
numbers.
Twelve years ago, after developing the methylation process into a
trustworthy method for determining the linkages of sugar complexes,
we turned our attention to the constitution of cellulose. The work
was undertaken by Dr. W. S. Denham,* who, using methyl sulphate
and sodium hydroxide as the alkylating reagents, obtained a methylated
cellulose in which the methoxyl content was 25 per cent. This value
is lower than that required for a dimethyl] cellulose (32.6 per cent.),
and it followed that, on hydrolysing the product, a mixture of methy-
lated glucoses resulted. From the mixture one definite sugar was
isolated, and this Denham® proved to be 2,3,6-trimethyl glucose (IV.),
which was then isolated for the first time.
IV.
—CHOH
baocu,
CHocH,
—CH
12 SECTIONAL ADDRESSES.
Denham’s work thus gave the the first clear evidence as to the
linkage of part of the cellulose molecule, and is one of the most
important contributions made to the structural study of complex
carbohydrates. Cellulose must contain the unit
Ve
—CH——0—_X
ie
CHOH
0 |
CHOH
|
—CH
|
CH——O—_Y
|
CH,0H
but as an incompletely methylated. cellulose was employed in the
hydrolysis the research left unexplained the nature of the residues X
and ¥5.
The investigation was therefore continued with the object of com-
pleting the methylation of cellulose and providing answers to the follow-
ing questions :—
(a) does trimethyl cellulose give, on hydrolysis, a mixture of
methylated glucoses in which the average methoxyl con-
tent is three groups per (, unit,
or alternatively,
(b) if trimethyl cellulose gives trimethyl glucose alone, is this
sugar a single individual or a mixture of isomerides ?
The War interfered with the progress of the work, but other authors
have not hesitated to propose formule for cellulose based on Denham’s
results before he had an opportunity to complete his researches and
provide answers to the fundamental questions raised above.
In consultation with Dr. Denham we have repeated his experiments,
and amplified them, so that we are now in a position to propose a
structure for the cellulose unit which is based on secure evidence. We
find that the exhaustive methylation of the polysaccharide, when re-
peated twenty times, gives a product containing 43.0 per cent. of meth-
oxyl in place of the 45.6 per cent. required for a trimethyl derivative.
The carbon and hydrogen values also agree with the formula
(C;H,;O.(OMe),)« and as the material preserved a fibrous structure
there seems little likelihood that profound molecular alteration had
taken place. The trimethyl cellulose was heated with a large excess
of methyl alcohol containing 1 per cent. of hydrogen chloride for fifty
hours at 125-130°. This treatment effected depolymerisation, hydro-
lysis, and conyersion of the scission products into the corresponding
methylglucosides. These were distilled in a high vacuum, the total yield
obtained being 90 per cent. of the theoretical amount. The following
fractions were collected :—
B,--CHEMISTRY, 13
A. Trimethyl methylglucoside.
B. Trimethyl methylglucoside.
C. Trimethyl methylglucoside containing a small proportion of
dimethyl methylglucoside.
All the fractions were analysed, and in this way it was shown that
the small quantity of dimethyl methylglucoside in fraction C agreed
exactly with the deficiency of 2.6 per cent. in the methoxyl content
of the trimethyl cellulose used. No trace of tetramethyl methylqlucoside
was present. Moreover, the physical constants of the trimethyl methyl-
glucoside agreed exactly with those recently established for this com-
pound by Irvine and Hirst.? On hydrolysis of fractions A and B an
89 per cent. yield of crystalline 2,3,6-trimethyl glucose was obtained.
The identity of this product was confirmed by analysis, by mixed
melting-point with an authentic specimen, and by the mutarotation in
aqueous solution
. {a], +108°—— + 67.0°.
No isomeric trimethyl glucose was present; higher and lower methyl-
ated glucoses were absent. We thus reach the conclusion that tri-
methyl cellulose gives 2,3,6-trimethyl glucose as the only product.
The reactions involved in the research are shown below, and, consider-
sy ing the nature of the operations involved, the yields may be claimed to
be quantitative.
‘ Cellulose
a
Trimethyl cellulose
| | Yield 90%
2,3,6-Trimethyl methyl glucoside
\ Yield 89%
2,3,6-Trimethyl glucose
The scheme affords a proof that all the glucose residues in«-cellulose
are identical in structure, and the simplest possible formula which will
satisfy this condition is that of a 1,5-anhydro-glucose.
aa |
be -CHOH - CHOH -CH- CH -CH,OH VI.
I 0
It is necessary, however, to include at least one additional glucose unit
to account for the formation of cellobiose,* and this is fulfilled by the
formula
—CH ad)
CHOH Vik.
-
©
1
7,
+
t
®
CH——O0-——CH : CHOH : CHOH - oe -CH- CH,OH
| | ;
CH,OH C=
14 SECTIODAL ADDRESSES.
In terms of the above structure, 100 parts of cellulose should give
105.5 parts of cellobiose, and here the difficulty is encountered that the
yields of this disaccharide are extremely variable, and rarely exceed
35 per cent. The highest claimed is of the order 50-60 per cent., and
in the meantime it is prudent to select a formula for cellulose which
will give a result only slightly higher than this figure. We therefore
propose the symmetrical tri-1,5-anhydro-glucose (VIII.) for the unit
of cellulose, on the ground that this structure would give a 70 per cent.
yield of cellobiose as the theoretical maximum.
CH,OH O
|
—CH — © — CH - CH CHOH - CHO CH
| | |
CHOH
On|
| CHOH oO VIIl.
| |
|—CH
|
CH——O——CH - CHOH - CHOH - CH - CH - CH,OH
| | |
CH OH 0
There is, however, an alternative method of coupling the glucose
residues, and this gives the structure shown in Formula IX.
— oO =—
| |
—CH— 0—CH-CHOH-CHOH -CH - CH: CH,OH
| |
CHOH |
| O
CHOH | Ix.
} | |
—CH
| :
CH — 0— CH: CHOH - CHOH- CH: CH: CH,OH
| |
CH0H-. = 0
Taking into account the fact that it can yield only one disaccharide, we
prefer Formula VIII. to the above structure. The essential properties
of cellulose, so far as they are displayed in chemical reactions, are
accounted for by both formule. Further, the structures are not incon-
sistent with the production of bromomethyl furfuraldehyde ® from cellu-
lose, and indicate that the normal yield of this derivative involves the
reaction of one-third of the total unit.
The various formule which, in the past, have been proposed for
cellulose have been summarised by Hibbert.’° With the exception of
a structure suggested by this author, and in supporting which he pre-
maturely assumed that only one form of trimethyl glucose could be
obtained from cellulose, the structures he tabulates do not in any case
agree with the evidence we now produce. Typical examples are
quoted :—
B.—CHEMISTRY. 15
Green's formula ** :—
- CHOH———_CH CH, |
| »e yo | X.
| CHOH———-CH——CHOH |
Zz
would give a trimethyl cellulose which on hydrolysis would lose one
methyl] group and be converted into 3,4-dimethy] glucose of the amylene-
oxide type.
Vignon’s formula 13 :—
|
| CHOH——CH —_——. Ca,
‘\
0 “
.
C.—GEOLOGY. 7
the parent trees. That they were drifted into place and distributed
with the thinness and regularity which we see the layers to possess is
quite inconceivable. For sometimes a layer of spore coal an inch in
thickness may be traced at a specific level in a seam over an area of
scores of square miles. In the Haigh Moor seam there is a layer of
this kind half or three-quarters of an inch in thickness, which can be
traced through several collieries in the neighbourhood of Castleford.
The constituents of fusain, or ‘ mother of coal,’ are even more easily
recognised than those of spore coal. Upon a bedding plane fusain is
seen to be composed of fragments of plant-tissue, commonly showing
a fibrous or cellular structure, and in many instances of rectangular
form suggesting scraps of wood. In the seams most commonly used
as house coal in Yorkshire recognisable fragments of Calamite stems
are very common—usually in single internodes or lesser fragments.
though occasional examples of three or four internodes in apposition
are found. Some fusain, according to White, is composed of fern
leaves.
The charcoal-like aspect is in agreement with the results of chemical
analysis, which show a very high carbon content.
Fusain layers are much less defined in the spore coal than in soft
coal, a fact which may have some bearing upon the mode of origin of
the two materials. In bright coal the fusain layers exhibit consider-
able regularity and continuity.
There has been much speculation regarding the origin of fusain
layers, some authors ascribing them to the wood and smaller plant
rubbish which appear to have undergone rapid aerial decay at or near
the water surface of the swamp in which most of the debris was
submerged.
This explanation appears to me the most in accord with the facts
as I have observed them, but the regularity of the layer seems too great
and the fusainisation too indiscriminate and too complete to accord with
any supposition that these layers represent the ordinary crop of decay-
ing materials. It would.be worth a detailed and systematic study to
ascertain whether they represent the raffle of dead twigs, leaves, and
other stuff brought down by periodic flood-waters. This supposition
gains a little support in my experience of the abundance of calamitean
stems, for although Calamites is provided with a stout woody axis,
the cortex has very large air-spaces that would impart great buoyance
to the fragments. I have collected the drift’ along the flood-line of
two English lakes, Bassenthwaite and Semmer Water, and in both
cases fragments of Equisetum were preponderant elements. Periodio
flooding is not inconsistent with what is known about the conditions of
coal-formation, or of the régime of great rivers. The great swamps
of the world are in the flat portions of the course of great rivers or in
their actual delta. The North Sea, for instance, we have chosen for
example, was a great delta flat. That the Coal Measures were a similar
deltaic flat is evident.
The idea that fusain is the imperfectly burnt residue of a forest fire
is opposed by so great an array of facts that it is difficult to understand
its frequent restatement. The fusain layers are as even and regular
8 SECTIONAL ADDRESSES.
as any of the layers, and may recur several times in an inch of coal.
It would be difficult to imagine reafforestation so frequent and so
necessarily extensive.
These varying types of material recurrent in the thickness of the
coal-seams leave us, it is true, some unsolved problems, but they
present us with a sufficient basis of fact to enable imagination to call
up the general conditions of coal-formation.
Let us now imagine a great expanse of newly formed or forming
mud or sand flats. Over this area semi-aquatic plants creep out and
establish themselves, their dead remains and windfalls gradually
accumulating into a bed of decaying vegetable debris upon which other
plants—not necessarily of the same type—follow. With varying and
perhaps recurrent conditions of drainage and moisture one flora succeeds
another. Some day it should be possible to map out the ecology of
the Coalfields at the time of the formation of the coal-seams in some-
what the same way that Dr. W. G. Smith has portrayed the dis-
tribution of plant associations on the surface of Yorkshire to-day, and
we may be able to trace the chronological plant-sequence, as has been
done for modern peat-bogs. This result will be achieved through the
study with the microscope of thin sections of coal—especially serial
sections extending from base to summit of a particular seam. Such
a method of study was first attempted by Wethered, but it was not
until mechanical methods of section-making were brought to perfection
by Mr. James Lomax that complete success was attained.
There are now available for study—thanks to the interest taken in
these inquiries by coal-owners in the Yorkshire Coalfield—six complete
series of sections taken from our great Barnsley Bed at geographical
intervals of about four or five miles. When the whole coalfield is
spanned by a suite of such series a great addition will be made to our
knowledge of the swamp-forests of the Coal Measures.
Lomax declares that there is a general succession of constituents
recognisable in many seams, which must be related to the predilections
of the plants concerned in the matter of drainage and other factors.
He says:
‘Usually the lower part of a seam consists of a bed of very fine
humus or mixture of leaf-like matter, with here and there portions of
stems, fructiferous organs, &c., probably derived from the remains of
small, more or less delicate, plants, and forming soft bright-looking beds
of coal. Ascending upwards in the seam other plant remains are to
be found, some belonging to the Gymnosperms.
‘ Other remains are the Lycopods (Club-mosses), which as time went
on increased both in size and vigour, ultimately crowding out almost
every other kind of vegetation, and becoming the predominant plants
of their time.
‘The various changes, progress, and deterioration can be traced until
ultimately the plant life represented in the top of the seam is found
to be practically identical with that at the bottom.’
Some such sequence is, of course, to be expected. When a bed
‘of mud, sand, or limestone emerges from below water-level to be a
land surface it could not be expected that every type of plant-life could
oe
—— | en
ca
C.—GEOLOGY. 9
grow upon it without preparation. And Lomax remarks: ‘ In order to
prepare a humus for the higher plants humic material must have
accumulated by the growth of lower orders.’
The general result of Lomax’s studies—in which result my experi-
ence enables me to concur—is that the base of a seam is a rather soft
coal, exhibiting upon a vertical face a dull ground mass with fine spindle-
shaped streaks of bright, lustrous coal, apparently composed of small
scraps of a variety of plants of what the modern gardener would term
the herbaceous type. Following this we have the appearance of a
bright coal with sections of compressed stems or branches of trees inter-
mingled with ‘ humic’ material and spores. In the upper part of the
seam in general hard coals often occur, consisting mainly, or even
exclusively, of megaspores and microspores, \vith an occasional
sporangium, or even a complete fruit.
This is the simple succession. ‘There may, however, be a recurrence
of any of these phases. At first inspection the sequence seems to fortify
Lomax’s inference that the giant Lycopods demanded a soil of
humic materials upon which to grow, but this inference must admit
of many exceptions to meet the innumerable cases of fossil-trees stand-
ing rooted in sandstone (gannister), or other purely mineral deposit,
with no trace of humic soil. I have also seen a two-inch seam with
its underclay resting upon a coralliferous limestone into which the
stigmarian roots had penetrated.
The nature of the last crop on the ground is not infrequently indi-
cated by the plant-remains in the roof. In the coalfield nearest us the
most common occurrence is to find in the shales of the roof prostrate
stems of Sigillaria, very often in great numbers. Not infrequently the
mud-filled stumps forming the dreaded * pot-holes ’ stand in attitude of
growth in the roof shales; their roots, too, may sometimes be detected
ramifying in the seam or on its surface. The great Barnsley Bed is
sometimes in this condition, ‘but occasionally the last crop of this seam
when overwhelmed and drowned in muddy water was a profuse growth
of the fern-like Pteridosperms, such as Neuropteris heterophyllus. At
South Kirkby colliery a whitish efflorescence from the shale with the
black carbonaceous plant-remains gives the aspect of a sheet out of
a botanist’s hortus siccus.
Cannel.
I have already mentioned that, in all those characteristics which
prove the growth in place origin of true coal, cannel seams present the
exact reverse, so that here all authorities are agreed that drifting in
some form must be invoked, but there are other forms in which the
material occurs to which the general theory can be applied only with
some qualification.
The structure and composition of cannel have an important bearing
upon all questions of its origin. It is sometimes described as consisting
of spores, but in fact all the more exact descriptions speak of a dense
amorphous ground mass in which the recognisable structures are usually
spores. My observations show that they constitute only a small fraction
of the whole. Other plant-remains are rare; indeed, I can recall very
few examples, of which the most notable was a calamitean stem of
C3
10 SECTIONAL ADDRESSES.
3 or 4 internodes. But if recognisable plant-remains are scarce, it is
far otherwise with remains of animals. Scales, teeth, and bones of
fishes are almost invariably present, and it is from cannel that our largest
collections of Coal Measure vertebrates have been obtained. Amphibian
remains are more rare; Ostracods, such as Beyrichia arcuata, are
crowded in some planes, and lastly, fresh-water shells such as Carboni-
cola are represented commonly not by the shells themselves, but by
tha flattened wrinkled epidermis, the calcareous shell having evidently
been dissolved by the acids generated by decomposing vegetable matter.
The texture of cannel is usually smooth and the fracture conchoidal in
the purest specimens, but in most cases it graduates into a black
carbonaceous shale. The ash content is always high, rising to 40 per
cent. before reaching the point at which it would be regarded as shale.
Chemically it is distinguished by the high yield of hydrocarbons, obtained
on distillation either as mineral oil or as gas. For this reason, in days
before the invention of the incandescent mantle, cannel for enrichment
of gas of low illuminating power was in great demand, and commanded
so high a price that I have seen our most famous fish-bed worked when
it was only seven inches in thickness. All these characteristics of
cannel are consistent with the view that it originated from a mass of
vegetation macerated in pools of water somewhat after the manner of the
‘retting ’ of flax. Sometimes the cannel is in unconformable relation
to the underlying beds, as at the Abram Colliery, Wigan, where it
rests in one district upon true coal, and, in the course of about a mile,
encroaches first upon the coal, then upon its underclay, and, finally,
where seven feet in thickness, it rests upon a bed of shale underlying the
underclay. Green suggests that cannel consists of vegetable matter
which was drifted down into ponds or lakes and lay soaking until it
became reduced to pulp.
Some modes of occurrence of cannel are of particular interest for
the light they throw upon Coal Measure conditions. Some beds are of
wide extent, having been traced over an area of several hundreds of
square miles; on the other hand, strips and patches of a fraction of an
acre occur, such as that at the foot of a fault in the Barrow Colliery,
which I interpret to indicate a depression in the coal-swamp which was
connected with some movement of the fault. An interesting relation
is often found to subsist between the total thickness of a coal-seam
and the presence of a local patch of cannel. It commonly happens that
the presence of a patch of cannel as a constituent of a coal-seam is
accompanied by an increased thickness, even out of: proportion to the
magnitude of the cannel, and this irrespective of whether the cannel
is above, within, or below the true coal. It may be explained by the
fact that the process of fermentation by which the cannel was produced
reduced its volume more rapidly than the ordinary decay did that of the
adjacent peat, and so maintained a depression in which more plant
debris could accumulate; but the ultimate effect of this fermentation
was a less complete loss of hydrocarbons, and consequently, both
because its contemporaneous loss was greater, and its subsequent loss
was less, the presence of a cannel component increases the thickness
of a seam.
> ents
>
C.—GEOLOGY., 11
It may be pointed out that well-decomposed peat forms a buttery
mass almost, or perhaps quite, as impervious to water as a bed of clay
would be. This may explain why at Teversall Colliery there is a thin
bed of poor cannel at the base of the Top Hard (or Barnsley Bed) coal
and a second bed of better quality at the top. Where the lower bed
is thick the upper one is thin, and vice versd.
Coal-Balls and their significance.
The bodies known, besides several aliases, as coal-balls are masses
of mixed vegetation ‘ petrified’ by being so completely permeated by
mineral substances, such as dolomite or calcite, that even the most
delicate and tender tissues have been preserved with every cell in its
proper position. Coal-balls occur in coal-seams as isolated masses,
varying in size from mere pellets up to masses of a ton or two in weight.
Sometimes they form clusters closely crowded together and at others
sporadically. Apart from their enormous value to paleobotany, they
present to the general practitioner in Coal-Measure Geology a number
of attractive problems, the solution of which cannot fail to throw a
vivid beam of light upon the question of the physiography of the coal-
swamps.
Their limitation to seams carrying marine roof-measures at once
suggests a source for the petrifying substance and a reason why they
are of such restricted occurrence that they are wholly unknown in the
great majority of coal-fields. The notable memoir by Stopes and
Watson? is so important a compendium of the significant facts that
I shall forbear to cite the writings of others, including myself, who
contributed to the discussion. I would further say that I find myself
in almost complete agreement with the authors. Their argument in
brief is that the seams in question grew in salt or brackish swamps and
that a mass of debris of the plants accumulated under water. Sea-
water has a remarkable preservative effect upon plant-tissues, experi-
ments by one of the authors showing that fronds of ferns, and even the
more delicate structures of liverworts, could be preserved for at least
three years without signs of decay or even loss of their green colour.
They then proceed to argue that the partial decay of some vegetable
materials would liberate carbon dioxide which, reacting with sulphates
and sulphides with which the sea-water would have impregnated the
mass, produced these isolated concretions which represent a true sample
of a bed of peat accumulated on the spot where the plants grew. One
instance is cited of two seams separated by a sandstone seat-earth
(gannister) in which coal-balls are scattered through both seams.
Assuming, as the text implies, that the general character of the
concretions is the same throughout the sequence, the inference seems
to be justified that the formation of coal-balls was continuing during
the whole period of accumulation of the seam. At the same time, it is ,
not clear why the petrifaction should be so local, and it is perhaps worth
while to examine any evidence which might decide whether, as happens
with some other rocks, the sporadic character may not be due to local
escape from decalcification rather than to local petrifaction.
2 Phil. Trans., Ser. B., vol. 200.
C4
12 SECTIONAL ADDRESSES.
This view of the origin of the seams of coal that enclose these bodies
is quite in accord with opinions long held by palzobotanists, that the
structure of the plants found in them is compatible with their growth in
brackish water, and corroboration is found in the fact that ‘ roof-balls’
are found in the overlying shales that contain well-preserved remains of
a flora very significantly different from that of the seams.
Boulders in Coal-seams.
The occurrence of well-rounded masses up to several hundred-
weights of foreign rocks is well attested by many writers, and it is no
uncommon occurrence to see small specimens upon the mantelshelf in a
colliery office. The subject is, as usual, thoroughly and almost ex-
haustively summarised by Stevenson,* to whose pages any who desire
to study the subject further must be referred.
These erratics have been found in coal-seams in many parts of the
world. They occur in every part of the seams from roof to floor, and
even penetrating the floor. Two forms of transport of these masses have
been suggested. The first ascribes it to floating ice, an hypothesis that
fails to take account of the smooth rounded and water-worn appearance
of the stones, no less than the incompatibility of ice action on an ade-
quate scale with the climatic conditions indicated, in the judgment of
palzobotanists, by the character of the vegetation.
The other explanation, which ascribes the transport to floating trees,
is not without difficulty when the size, and particularly the shape, of the
boulders is considered. | Stevenson comments upon the difficulty of
imagining a tree of sufficient magnitude carrying such a load with the
tenacious grip which would be required to maintain it from the source
of the boulder to its place of deposition. It is clear that thoroughly
rounded boulders of intensely hard quartzite could have been shaped
only by either a long journey in a mountain torrent or by prolonged
pounding on a beach. In either case a tree so burdened would need a
considerable depth of water for its flotation, and it is inconceivable that
it could steer its way through a forest, unless one deeply submerged.
T am disposed to think that such were indeed the conditions—that either
during a temporary flood or in the final submergence of the coal-swamp
some stray gymnospermous tree whose roots were adapted, as those of
Stigmaria clearly are not, to wrap round a smooth boulder, drifted over
or among the tree tops, and either came to a final anchorage or simply
dropped its burden. This explanation is not inconsistent with the
presence of boulders at all or any levels in the seam, for it will appear,
on reflection, that a mass of rock would readily sink into peat, the
rate of its descent being determined by the impetus of its fall, the
tenacity of the peat, the shape of the stone, and other factors. Some
might bring up against an embedded tree trunk, while others might
sink completely through the seam. That some stones have sunk in
this manner seems to be indicated by the fact that one of the large
stones preserved in the Manchester Museum occupied a vertical attitude
in the coal when discovered.
3 Op. cit., pp. 391 and 426-433.
.
ad
C.—GEOLOGY. 13
Surprise is sometimes expressed that these stones should be found
in the seams of coal and not in the Coal Measure sandstones and shales
that are quarriéd or wrought in brick-yards. The reason is partly
statistical. The weight, and still more the bulk, of these materials
extracted year by year is far less than the 250 to 300 millions of tons
of coal raised; but a yet more important reason is that no stone in the
coal as large as a man’s head could escape detection by the collier, and
arousing the interest of the officials, whereas in a quarry it would
probably, if observed, be cast aside without notice as merely a blemish
in the stone of no more interest than any ordinary concretion. The
locus of the parent rock of these stray boulders is wholly conjectural,
but the great preponderance both in Britain and in America of quartzites
should furnish a clue, and the petrologist who will undertake the
investigation may certainly rely upon the sympathetic interest of Coal
Measure geologists and colliery managers.
The Aberrations of Coal-seams,
Having got our coal-swamp clothed with vegetation, and the coal-
forming materials accumulating, let us next consider the various inter-
ruptions of continuity and the aberrations to which it is liable. These
interferences may be either contemporaneous with the accumulation of
the materials, or, as one may say, posthumous. These categories, at
first sight, seem capable of easy and definite recognition, but, as we
shall see presently, it is not so easy as it looks.
Faults, overthrusts, and unconformities may as a rule be classed
among what I have called the posthumous type of interference, though
in many cases true faults appear to have achieved a portion of their
total movement contemporaneously with the deposition of the seams, or
during the interval between seam and seam. An illustration of a con-
temporaneous fault is found at the Barrow colliery, near Barnsley,
where, on the down-thrown side of the fault and parallel with it,
the Thorncliffe Thin Coat swells up from 3 feet to 5 feet 6 inches, and
carries a strip of cannel absent elsewhere in the mine. Of a fault
moving between seam and seam an example is furnished at Whitwood,
where a lower seam is thrown to the extent of 60 feet while an over-
lying one is unbroken. The case of a fault affecting an upper and not
a lower seam is noticed at Aldwarke Colliery.* Among the contem-
porary interferences with the coal-seams are to be accounted uncon-
formities, which, no doubt, occur on various scales of magnitude. Some
may be interpreted—as Mr. Clarke suggested for the great ‘ Symon
Fault ’ of the Forest of Dean—as the denudation of a folded series ; other
examples would, as I shall presently show, be better explained, as
Prestwich explains the Symon Fault, as the erosion of a channel.
Prominent in this category of contemporary interferences must be put
the phenomena of split-seams. A split-seam is the intercalation into
the midst of the coal of a wedge of sandstone, shale, or the like, in such
wise that the seam becomes subdivided by intervening strata into two
or more seams. This phenomenon is of special practical importance
4 Quart. Jour. Geol. Soc., vol. lvii., p. 86.
Se) SECTIONAL ADDRESSES.
because it may mean that a thick seam may in the divided condition
become incapable of being worked at a profit.
The great Coalfield that I have so often cited furnishes examples of
_every known type, and interesting as they are to the geologist, they
are an abomination to the colliery-owner or manager, and often a
source of severe disappointment and loss. The most notable split seam
in Britain is not, however, in Yorkshire but in the famous Staffordshire
Thick Coal. Jukes showed that this magnificent seam, 40 feet thick
at its maximum, is split up into a number of minor seams by wedges
of sedimentary strata which aggregate, in a distance of 44 miles, a
thickness of 500 feet. Whether these intercalations again thin out, or
not, is unknown to me; but whether so, or not, the explanation offered
by that sagacious student of coal, Bowman of Manchester, might find
here a typical application. Bowman supposed that a local sag occurred
in the floor of the coal swamp, resulting in the drowning of the vegeta-
tion (in his illustration bearing a suspicious resemblance to a coconut
palm) and interrupting the formation of peat until the hollow was silted
up and a new swamp flora re-established. This explanation remained
for many years unchallenged, but in 1875, in the great memoir on The
Yorkshire Coalfield, Green advanced a new reason for the splitting of
seams, which is a very common phenomenon here, scarcely any, if
any, seam being exempt.
Green pointed out that as the Silkstone seam is traced northward
from the locality near Barnsley with which its name is associated, it
begins to exhibit partings of ‘ dirt,’ which thicken to a belt of country
where no collieries afforded information as to the behaviour of the seam.
On the far side of this gap a seam is found on the same horizon,
but if it represents the Silkstone seam it is very much attenuated and
divided. He attributed these features to the development, contem-
poraneously with the accumulation of the measures, of a ridge of land,
whence mud was washed into the coal-swamp on either hand. Later
in the same volume exactly the same problem is presented by the
Barnsley Bed, which deteriorates in just the same manner in an
almost identical geographical position. This was hailed by Green as
a further example of the same process.
So long as the problem was of merely academic interest I was content
with a silent demurrer, but having to consider the probable resources of
the debatable ground for the purpose of colliery development I sought
criteria with which to decide whether Green’s growing anticline or
Bowman’s developing syncline was the correct explanation. This was
the more necessary as I found that the tendency to split affected seams
still higher than those named. Now, it will be obvious upon reflection
that an anticline undergoing intermittent elevation and denudation should
cause a convergence of the strata representing the stationary phases as
they approach the axis, while a deepening trough should produce a
corresponding divergence of the strata—principles well illustrated by the
Market Weighton and Cleveland axes respectively. A careful plotting
of intervals showed that, selecting the two seams that were most gener-
ally worked, isopachytes of the strata separating them could be drawn,
and Bowman’s sag demonstrated.
— ew ee ee
o
C.—GEOLOGY, 15
Care has to be taken in such an inquiry to eliminate a source of
error not hitherto taken into account, namely the relative compressibility
of different sedimentary materials. Freshly deposited mud may contain
90 per cent. by volume of water, and even when reduced by time and
pressure to the condition of shale may still have 20 per cent. of inter-
space; a bed of fairly consistent clayey mud might be reduced to one-
half its thickness. Sand, however, suffers scarcely any loss of bulk
once it has got past the condition of a quicksand. This source of error
is eliminated in the calculations relating to the split of the Silkstone
and Barnsley seams, and it is seen that the increase of thickness in the
sagged area far exceeds the total thickness of the sandstone present, so
that the sag is a real one and not the effect of the relative compressibility
of the measures. There may be cases in which there is no further
shore to the sag, and the seam once lost is lost for good and all. Such
might be the margin of a deltaic flat undergoing intermittent
depression.
It has occurred to me to consider whether, the sediments with which
the Staffordshire Thick Coal is subdivided need necessarily have de-
manded an earth movement to an extent corresponding to their aggregate
_ thickness; in other words, whether the aggregate thickness of the sedi-
ments plus the seams that they now separate were, in the uncompressed
- original condition, materially different in thickness from the great un-
divided seam. I have not the data upon which to found an opinion,
but we are promised a full discussion of this seam, when I hope the
problem will receive attention. The idea I had in mind has apparently
been current for some time, for I find Mr. Walton Brown expressed
the opinion many years ago that the Coal Measures might be regarded
actually as a single coal-seam, with the necessary implication that the
A sedimentary measures are in the nature of local interruptions. | Some
-
measure of the reduction of thickness which the original substance has
undergone and some consequences will be considered later.
I now turn to a form of split seam of extraordinary interest, which
i has received comparatively little attention from geologists though
__-—s mining engineers must surely have a special comminatory formula to
express their sentiments thereon. The first example that came under
my notice was encountered in the eastern workings of the Middleton
Main Seam, at Whitwood Colliery, near Wakefield. Thin intercalations
of shale and other sedimentary materials, appearing at different horizons
in the seam, were found to thicken gradually to the east concurrently
with the gradual dwindling of the lower part of the seam. An explora-
tion was then carried out. The bottom coal was followed, but it was
found that though the underclay continued the coal disappeared, and
was wholly lost for a short distance when it reappeared. The top coal
rose over a steadily thickening shale parting, and disappeared into the
roof of the workings, but boreholes proved that it was present above
a parting which was, at the maximum, 29 feet thick. At the farther
end of the heading the top coal came down and the integrity of the
seam was restored. Two other transverse explorations have proved the
same general” arrangement on the same scale of magnitude and one
or both margins have been traced for a long distance, enabling the
16 SECTIONAL ADDRESSES.
interruption to be mapped continuously for about 8 or 9 miles and
intermittently much further.
My first impression was that this was just a simple case of Bowman’s
‘sag,’ until I observed that in every traverse the upper element of the
seam was arched while the floor was flat.
Several analogous cases came under my notice before an explanation
of this anomalous arching was reached. The explanation was found to
he essentially in the differential shrinkage undergone by peat-stuff in
the process of forming coal, and, on the other hand, by any sand or
mud which may have been deposited so as to replace a part of the peat.
Let us imagine a stream being diverted at flood time across a bed
of peat and scooping out for itself a hollow channel, which channel
subsequently becomes filled with sediments, after which the formation
of peat continues, the peat plants creep out, and presently envelop the
whole mass of sediments. When the beds consolidate there will
obviously be very different contraction between the sands, muds, and
the coal-stuff. The sands as I have said will hardly contract at all, the
muds will contract a good deal, the coal-stuff will contract very greatly.
Various estimates—or guesses—hayve been made of the amount of
reduction in bulk which attends the conversion of peat into coal.
Lomax shows that where coal-balls—which are really masses of com-
paratively uncrushed coal-forming material that has been preserved by
minerals infiltering the tissues and the interspaces—occurred abundantly,
the seam, including the coal, became thicker according to the quantity
of coal-balls present. Where a large number were massed together the
seam became more than 6 feet thick, while on every side the coal was
not more than a foot thick. Again, he says ‘a large mass of petrifac-
tions was found, and which, although more or less crushed by superin-
cumbent weight, retained a héight of 7 feet 3 inches, while the corre-
sponding layer of coal syas only 10 inches thick.’ He estimated the
loss by flattening out at one-third ‘so that it might be estimated that
11 or 12 feet of vegetable matter had been deposited to form one foot
of coal.’ >
I have found that dry peat can be compressed in a testing machine
to one-fifth of its original thickness, and making allowance for the loss
in drying, and for the great reduction of bulk attendant upon the change
from peat to coal, I am disposed to set a still higher value than Lomax
on the reduction. It should be borne in mind that wood has an average
of about 50 per cent. of carbon and 50 per cent. of hydrogen, oxygen and
nitrogen, while the carbon in an average house coal ranges from 80 to
5 Dr. Stopes and Professor D. M. S. Watson adopt a much lower ratio for the
compression. They figure a huge coal-ball which ‘ has entirely replaced the coal-
seam where it occurs, leaving but a film of coal at the top and bottom’ and
it is ‘nearly 4 feet thick, while the coal on either side is under 1 foot’ (Phil.
Z'rans., B. 200, p. 174). The evidence of this great ball is not at all complete,
as not only is there a film of coal of unstated dimensions above and below, but
‘ streaks of coaly matter run irregularly through it.’ Against this may be cited
Renault and Zeiller, quoted by Drs. Stopes and R. V. Wheeler. They measured
the tracheids in coal and ‘ other portions preserved uncrushed ag a mineralised
petrifact. ... They concluded that the specimen of wood (of Arthropitus
bistriata) in the coal occupied only one-twelfth of the volume it had in life.’
EEE EEE ee eel
z
\
o
C.—GEOLOGY. 17
85 per cent., but this does not merely imply the loss of 75 or 80 per
cent. of the other elements, for the oxygen and hydrogen have gone off
largely in combination with carbon. What the gross amount may be
I do not venture to say, but my opinion is that the reduction in passing
from the state of wet undisturbed peat will not be much less than 15 or
20 to 1.°
Let us now, with these facts in mind, return to the consideration
of the plano-convex lens of ‘ dirt’ occupying a position between the
upper and lower elements of the split seam at Whitwood. On the sag
explanation it should be convex downward, yet in this as in all other
cases I have investigated, it is convex upward. ‘The explanation is
simple. Let us make our mental picture of the infilled channel in the
peat a little more specific in detail. Let us suppose that the peat was
40 feet in thickness when the river commenced to cut its course across it ;
the channel we will say was, like most channels, deeper in the middle
than at the sides and in the middle actually cut through to the seat-
earth. Then the channel silted up completely, so that a cast of its
meandering course in sands or mud reaching 40 feet in thickness at the
maximum, but much thinner at the margins, was formed, then the upper
bed of peat, formed to a further depth of 40 feet. The conversion of the
peat into coal would reduce it to two beds, each, let us say, 2 feet in
thickness at the, maximum, enclosing the sediment with a proportionately
smaller thickness in the eroded peat on either margin of the channel.
The sedimentary mass would have the transverse section of a plano-
convex lens, the convexity being downward, but when the peat under
the edges of the sediment is condensed to one-twentieth of its original
bulk the base becomes almost flat, and the unconsolidated mass of sedi-
ments adjusts itself thereto. Thus the curve, originally at the base of the
mass, reproduces itself in the top of the mass, which was originally
quite flat and now is curved. The lens of infilling has reversed its
curvature.
In the Castle Comer Coalfield, County Kilkenny, I have been able
to examine underground an almost exactly similar case of a portion
of a horse-shoe-shaped meander exhibiting the same reversal of the lens,
6 I take this opportunity to expose a fallacy of very wide acceptance. It
appears to be a general belief that, as in Coal Measure rocks pebbles of coal
occur which are closely embraced by the matrix, and similarly that the shell of
coal surrounding a standing tree-trunk is in contact with the matrix both within
and without, therefore no appreciable reduction of bulk of the vegetable interior
took place in the process of ‘ coalification.” The assumption here made is that
the surrounding rock attained complete induration prior to the accomplishment
of that change in the enclosed masses of vegetable matter, yet all analogy
forbids that supposition. The Mid-Eocene beds of Alum Bay and Bourne-
mouth, though quite incoherent, contain thin coals as bright and lustrous, as
truly ‘ coalified,’ as many of our Carboniferous coals, yet it would hardly be
contended that the period that has elapsed since their formation is materially
less than the duration of Coal Measure times. The evidence points to the proba-
bility that the accomplishment of the greater part of the change from plant to
coal took place while the measures were still unconsolidated, and were able
to adjust themselves to the shrinkage of the contained masses of coal-stuff.
When I come to speak of the cleavage of coal a further argument will emerge
. — of the consolidation of the ‘measures’ being subsequent to that of
the eoal.
18 SECTIONAL ADDRESSES.
but in this instance there are additional features of extraordinary interest
and significance. The channel is filled mainly with two beds of anthra- |
citic coal, one below and the other above a lens of black shale. The
fact that this anthracite is devoid of underclay and that it yields remains
of fishes and amphibia at once declares it to have originated as cannel,
which I have found to be a usual component of these lenses. Just
outside the channel the section at the pit bottom shows 4 inches of coal
resting upon an underclay and overlain by coarse sandstone, showing
that this is a relic of the original seam, but it must have been largely
destroyed by a later incursion of the stream which laid down the
sandstone.
The split in the Middleton Main Coal must be regarded as a silted
channel of a river that traversed the swamp after the formation of the
lower part of the seam, and, as might be expected, evidence is abundant
of similar stream action in other phases of the Coal-Measure deposition.
In the shales intervening between the seams belts of strongly current-
bedded sandstone with the transverse section of an infilled trough are
often to be found. Small examples are now to be seen in the railway
cutting just east of Leeds on the line to Hull; and in Altofts Colliery,
Fox Pit, a similar trough has been traced in the roof of the Middleton
Main seam for a distance of about half a mile. In this instance it is _
probable that the direction in which the water was flowing is indicated
by the fact that in the N.E. workings the floor of the trough is
wholly above the seam, while in the $.W. it is cut into the seam to a
depth of about a foot. When a seam is more deeply eroded the only
too familiar phenomenon of a ‘ wash-out,’ in the miner’s sense, not in
that of the modern colloquialism, is formed. We should expect such
a deltaic area to afford evidence of the actual meanderings of the main
stream, or of its more or less transient tributaries or distributaries.
These are most easily recognised by the channels which they cut in
the new-formed deposits.
Extensive beds of gravel or conglomerate are of very exceptional
occurrence, the source of the materials being in general so remote and
the grade of the rivers so low that such deposits would hardly be
expected unless the tearing up of the new strata could furnish them—
as we shall see that in some cases they did. The lesser *‘ wash-outs ’
may be the effects of transient streams which swept across the shallow
mud-floored lagoons, cutting out a channel and later silting it up.
Such rivers, contemporary and sub-contemporary with the formation
of the coal, show the ordinary complications inseparable from river
erosion. They meander on a large scale; the bows are frequently
found to be subjected to ‘ cut-offs,’ and in such cases the ‘ oxbows ’
frequently contain beds of cannel, speaking of their existence as a stag-
nant bayou in which vegetable mud accumulated. They exhibit the
phenomena of ‘cut within cut,’ consequent upon rejuvenescence or
the scour of flood waters, and the margins are often affected by the
falling in of the banks. These are quite ordinary phenomena connota-
tive of the action of moving water.
A typical ‘ wash-out ” occurs in the Parkgate seam at Aldwarke
and Rotherham Main Collieries. Here a mass of sandstone cuts out
7
C,—GEOLOGY, 19
the coal over an area of some hundreds of acres. The sandstone is a
strongly current-bedded rock 60 to 80 feet in thickness. Bands of
conglomerate, including at times masses of 2 or 3 feet in length, occur.
The smaller stones consist of clay ironstone concretions, sometimes with
their original form but little modified by attrition. The larger blocks
are mostly of sandy shale. Ripple markings are frequent, and large
limbs or trunks of trees are encountered. The whole aspect presents a
very close resemblance to sections of the old bed of the River Irwell
exposed in the cuttings for the Manchester Ship Canal,
This channel must evidently have been that of a river of considerable
size which commenced to erode on a plane far above that of the Park-
gate seam. ‘This is indicated, not merely by the thickness of the mass,
and by the evidence afforded by the pebbles and larger blocks, of the
erosion of Coal Measure materials, but also it will be noted that the
pebbles are chiefly of clay ironstone, betokening a lapse of time sufficient,
not only for the deposition of shales, but for the formation of ironstone
concretions. This need not, however, have been a very protracted
period. The Pleistocene Leda clays of Ottawa contain concretions quite
comparable with those now under consideration.
The form of this river channel cannot, at Aldwarke and Rotherham
Main, be defined, for the interposition of a few yards of shale would
remove it from the ken of the miner except where shafts, or cross-
measure drifts to traverse faults, explored the rocks more thoroughly,
but it is evident from the records of neighbouring collieries that the
Parkgate Rock is not one of the widely extended sandstones of which
examples occur in this Coalfield, and we may therefore regard the
channel which it fills as of limited breadth.
Another instance of the same kind in a seam about 650 feet higher
in the Coal Measure series is furnished by the Haigh Moor Rock which
in some places encroaches upon the Haigh Moor Coal seam. It rests
upon a conglomerate composed of clay ironstone nodules which, in this
instance, can be traced with much probability to their source, for at
Robin Hood, about midway between Leeds and Wakefield—where the
whole series of strata adjacent to the Haigh Moor seam is exposed in
a great excavation, affording one of the best sections of Coal Measures
in Yorkshire—the seam is surmounted by a varied suite of rocks com-
prising coal-seams with their underclays, thin beds of sandstone, and
shales containing great numbers of clay ironstone nodules. Such a
suite would yield the constifuents of the Haigh Moor Rock.
Though it is not practicable to define the course of this rock-filled
channel in the way that has been done for the great Warrensburg
channel of the Missouri Coalfield, there is yet a convincing proof that
it is not an example of folding and denudation, for, if that were the
case, the strata would show a diminution as measured from seam to
seam as the area is approached, but the area occupied by the rock is
just that where the great thickening takes place alluded to a propos the
splitting of the Barnsley Bed.
An inference of some moment can be drawn from these two eroded
channels—general subsidence of the Coal Measure area must have been
interrupted at least twice by actual elevation or we should not find
20 SECTIONAL ADDRESSES,
channels cut to the depth of 90 feet in a deposit which must at the
time of its deposition have approximated to sea level.
So far we have been examining irregularities of the seam which are
clearly connected ‘with the erosive effects of running water. But the
majority of the irregularities have not this simple character, and are of
a nature quite distinct from the consequences of erosion.
The most common abnormality is the occurrence of belts or patches
of ‘proud coal’ in which the seam swells up to twice or thrice its
normal thickness—sometimes, though not always, by repetition of the
whole seam or of the upper part, either by shearing or by overfolding.
Hull long ago proposed to explain ‘ proud coal’ as the effect of the
stony infilling of the wash acting as a wedge of incompressible
material forcing out the coal-substance from beneath its margins. I
have observed effects attributable to the apposition of coal to sandstone,
but they were not of the kind in question.
I have examined, underground, wash-outs in eight different seams,
some in only one colliery, others in eight or ten. In many instances the
seam which has been interrupted lies between two seams that have by
extensive workings been proved to be entirely unaffected by such dis-
turbances. [ have on several occasions passed entirely across the site
of a ‘ wash-out’ in the workings of seams lying either above or below,
thus demonstrating that the phenomena are confined to a single seam
and the strata immediately adjacent to it; usually the seat-earth itself
is unmoyed.
It has been suggested that all the violent displacement and over-
ridings are brought about by tectonic agency, and that they are thrust-
planes. The localisation to a single stratigraphical plane should suffice to
discredit this explanation, but it is still more definitely refuted by the
fact that, in reply to questions put to every colliery manager I en-
counter, I have heard of only three examples of faults of thé reversed
or overlap type in the whole coalfield, two of which accomplished a dis-
placement of only 3 or 4 feet. An amplification of the same explanation
ascribes the displacements to a thrust with a movement from 8.E. to
N.W. and a common cause to the cleat or cleavage of the coal which
is normally directed to the N.W. _ It suffices to refute this to remark
that the wash-outs I have explored in this coalfield are aligned in four
principal directions, so that if superposed they would give what may
be called the Union Jack pattern, i.e. N.E.—S.W., N.W.—S.E.,
N.—S., and E.—W.
Moreover, if these so-called ‘ wash-outs’ are not due to the erosive
effects of contemporaneous or sub-contemporaneous streams, but to
flat-hading faults, any coal displaced should be presently found again
without any loss whatever. That swellings and duplications of the
seam occur we have already noticed, and such phenomena have been
pointed to as evidence that there is ‘ no loss ’ of coal in connection with
the so-called wash-outs. But losses and the gains by duplication do
not, in fact, balance. A simple and convincing case is a wash-out
in a thin seam of coal only 1 ft. 9 in. in thickness at Mirfield, in which,
by taking measurements of the thickness of coal present and the breadth
of the barren area, I have been able to show that a gap with no coal
~ eid? Srey CO eS
3
*
2
i
gg
Sa
C,—GEOLOGY, 21
for 210 feet is compensated for by only 35 feet of excess on the
margin.
Seismic Phenomena in the Seams,
While the displacements and duplications are totally unlike those
produced by faults, there are cases in which the seam appears to have
been subjected to a stretching tension and to have broken under the
strain. Along the zone of such a stretch great confusion is commonly
found. Masses of sedimentary materials of the coal seam, and slabs
and seams of cannel commonly occur, besides a curious argillaceous
substance unlike any natural rock with which I am acquainted. In
its unstratified structurelessness it suggests a kind of consolidated sludge
such as might be produced by violently stirring or shaking a quantity
of not too liquid mud. Where the seam abuts against this stuff it
presents usually a nearly vertical ragged edge, its bright and dull layers
preserving their characteristics quite up to the contact.
Masses of the seam enclose streaks of sandstone or muddy material
along the bedding planes, and plates of sandstone descend in tortuous
folds in the body of the seam. Sometimes ‘ eyes’ of sandstone are
seen embedded in the coal without any visible feeders, though in most
cases the feeders, even almost hair streaks, can be discerned.
In many instances the sandstones in a wash-out of this type are
found to be in great boat-bottom rolls, and even the whole sedimentary
contents of the wash-out may lie in recumbent folds. The degree in
which these disturbances are developed varies extremely ; for example
at Shirebrook and Steetley Collieries there is no complication of any
description either in the seam—the Top Hard or Barnsley Bed—or on
the margins of the infilling of the ‘ wash-out.” At Manton, probably
on the same wash-out, not more than two miles away, though there
is only a small amount of swelling of the seam on the margin and a
little injected sandstone in the coal, the filling of the wash-out was for
some distance in perfectly horizontal recumbent folds of more than the
full height of the workings. In this case it is interesting to observe that
there were many tree-trunks represented by bright coal of great bril-
liance, and I observed one large Calamite standing in the position of
growth in the undisturbed material of the filling.
I would illustrate by a concrete example—the great ‘ wash-out ’
represented by the Haigh Moor Rock is accompanied by a disturbance
of the seam of portentous magnitude. In a range of four coterminous
collieries the seam exhibits dislocations and over-riding repetitions and
other anomalies along a generat S.W.-N.E. line, coinciding roughly with
the course of a normal steep hading fault of considerable magnitude.
In many places the disturbance just along its edge culminates in over-
ridings and repetitions whereby the thickness of the seam is increased
from the normal 4 feet 6 inches up to 15 and 16 feet in some places, but
this excess of coal is restricted to a narrow belt, while the default
extends to scores or even to hundreds of yards.
That there is a connection between wash-outs and tectonic features
I have long believed, and I pointed out some seventeen years ago,’ that
7 Quart. Jour. Geol. Soc., vol. 1xi., p. 344.
22 SECTIONAL ADDRESSES.
the connection between great normal faults and the occurrence of wash-
outs was too close to be merely fortuitous. But what the cause might
be I was quite unable to suggest, and it was not until many years had
elapsed that enlightenment came from a wholly unexpected quarter.
- In brief, the explanation I have offered in a communication to the
Geological Society of London, in a paper that has not yet been placed
in full before that body, is that all these disturbances which complicate
the already complex features of wash-outs are the effect of the lurching
of the soft alluvial materials by earthquake agency. The present is
not the occasion for amplifying the preliminary account of my evidence
and argument published in the Proceedings of the Geological Society
(No. 1,031, Jan. 17, 1919), but I may say this, that every predicable
subterranean consequence of earthquake action upon unconsolidated
alluvial deposits, such as the Coal Measures were, can be seen in the
Yorkshire Coalfields. The lurchings, the rolling and heaving of sand-
beds, the shaking to pulp of the muddy deposits, the rending and heaving
of the peat, cracks in the peat, and cracks infilled with extraneous
material passing through the strata; and lastly, though actually the
first clue to the explanation, masses of sandstone in the form of inverted
cones (‘ dog’s-teeth,’ ‘ paps,’ or ‘ drops ’), descending on to coal-seams,
which I interpret as the deep-seated expression of the sand-blows that
are the invariable accompaniments of earthquakes in alluvial tracts.
Let us imagine an earthquake sweeping across an alluvial plain
beneath which lay a thick bed of water-charged peat overlain by
laminated clay, and that in turn by sand and an upper layer of mud
or clay, the impulse would throw the peat and its watery contents into
a state of severe compression which would result in the bursting of the
immediate cover of clay and the injection of water into the sand, and
probably, a large quantity of gas, converting it thus into quicksand.
This in turn under the stress of the earthquake would eject water in the
form of fountains through the upper muddy or silty stratum, producing
sand-blows and craters on the surface. When the disturbance subsided
sand would run back down the orifice into the funnel above the peat.
These are the ‘drops.’ They are commonly flanged down the sides,
showing that they were formed upon a line of crack. An earthquake not
infrequently gives rise to permanent deformations of soft deposits either
by the lurching of the surface and the production of permanent wrinkles,
or by subterranean migration of quicksand so as to produce, here a sag or
hollow, there a ridge or bbmbement. Mr. Myron Fuller’s admirable
account of the effects of the New Madrid earthquake of 1816 as observed
one hundred years after the event is full of the most interesting and
suggestive observations, not the least so those upon the sand-blows and
sand-filled fissures containing lignite—the sand having come up from a
bed lying at a depth of not less than 80 feet—the elevated tracts and
the new lakes produced by subsidence. His photographic illustration
of Reelfoot Lake with its broken and hollowed trunks of drowned trees
must appeal to the imagination of every Coal Measure geologist.
Displacements or undulations of the surface of the Coal Swamps
are readily traceable in many, perhaps in most, of the seams in this
coalfield, but it is not always possible to prove their contemporaneity,
OC a aS
ar rye een
;
;
.
C.—GEOLOGY. 23
and especially is this the case with the rising folds. The depressions,
however, are different. Our colliers apply the term ‘ swilly,’ or some-
times ‘swamp,’ to shallow, trough-like, inflections of a seam. These
vary in depth from 2 or 3 feet up to as much as 50 or 60 feet; they
vary greatly in breadth, but, so far as I have seen them, they are all
steep-sided, perhaps 20° to 40°. Their linear extension ranges within
wide limits; there is one at Rockingham which is known to extend for
more than a mile. It has a breadth of 6 chains (132 yards) and a depth
of 26 feet. A yet larger one traverses the whole extent of a colliery in
Nottinghamshire. The evidence that these depressions were produced
-contemporaneously is in many cases decisive. Not only is the coal
conspicuously thicker in a swilly than the normal, but the infilling is
frequently of a different character from the normal roof material. In
some cases it carries a patch of cannel; in others, while the normal
roof passes over the swilly without bending, between coal and roof, a
muddy deposit levels up the hollow Swillies are peculiar to a given
seam, and I have learned of only one case in which more than one seam
is affected by the same fold, but here it is also noted that, as in all
wash-outs, the swillies are anterior to, and are thrown by, the
faulting.
It seems probable that the isolated patches of cannel by which some
-coal-seams are surmounted may, in other cases than those of swillies,
lie in hollows produced by earthquake deformation ; and Fuller's picture
of Reelfoot Lake tempts the reflection that upon its floor the maceration
of peat into cannel substance may now be proceeding. If it were not so
distant I would fain test it with a few probings.
The ‘Cleat’ or ‘Slynes’ of Coal.
One feature of coal-seams I must discuss before I conclude, though
it will not at first appear clear that it can be brought within the title
of this address—I allude to the cleavage or cleat or slynes of coal. If
we look at a piece of coal this cleavage is very conspicuous, for, lying
at right angles with the bedding, it gives the straight sides to the
fragment. It is obviously not, like the cleavage of slate, a texture, but
it is a series of well-developed joints varying in their individual vertical
extension, some being restricted to a single layer of bright coal, and
here and there one traversing bright and dull and fusain alike. A
thick layer of fusain very commonly interrupts most of the cleat planes
that have affected the other materials, and it is seen in such instances
that chips of woody texture lie quite across the ineffective cleat.
It is a vital element in the cleat problem that it is as well developed
and as definite in direction in a flake of bright coal the ;35th of an inch
in thickness as in a tree-trunk. While I was preparing this address |
procured a slab of shale from the bed underlying the uppermost bed
of the Millstone Grit. It bore numerous imprints of goniatites and a
leaf of Cordaites, which, in its present condition of bright coal, varies
in thickness from about th down to ;}5th of an inch in thickness.
It is traversed by an even and regular cleat at intervals of about 4, th
of an inch, disposed at an angle of about 35° to the length of the leaf.
24 SECTIONAL ADDRESSES.
With great care it was possible to replace the slab in its original position
and to determine the orientation of the cleat to be N.W.-S.E. This
is not nearly the extreme of tenuity reached by well-cleated plant
remains. I have specimens that are mere shiny films, and cannot, I
should judge, exceed ,4,th of an inch, yet they show well-defined and
regular cleat. Further, it should be noted that the production of cleat
was subsequent to the erosion of stream channels as well as to the pro-
duction of phenomena on the margins of the wash-outs. Every
pebble and flake of coal found in the displaced masses in these stream-
casts has the cleat well developed, and in strict parallelism with the
cleat of the adjacent undisturbed seam. Whether its production was
later than the faulting has not been determined, and perhaps is in-
determinable, as the faults have not been shown to rotate the strata ;
but, in the argument which follows, grounds will appear for regarding
the cleat as produced before the induration of the strata, and the
faulting has evidently happened in the main after consolidation.
In a paper which I contributed to the Geological Magazine in 1914,
I directed attention to the fact that cleat is quite independent of the
joints traversing the shales and sandstones of the associated measures ;
whence I drew the inference that the cleat must have been produced
prior to the jointing, for had the two sets of divisional planes been
produced simultaneously the agency that gave direction to the one would
have influenced the other, while if the jointing had been produced first
the coal could not possibly have escaped fracture by the joints. On
the other hand, if the intimate and regular cleating preceded the pro-
duction of the joints, no fresh fracturing would be requisite, or possible.
But the jointing of the measures may, or rather, must, be regarded
as an incident of the consolidation, so that, as a necessary corollary, we
must regard the cleating of the coal as preceding the consolidation of
the sediments in which the seams lay. This presents no a priori
difficulty, and it is corroborated by experience of lignite in unconsoli-
dated strata; for example, a bed of bright lustrous lignite lies inter-
bedded in the wholly soft and incoherent Eocene sands and clays of
Alum Bay in the Isle of Wight. This lignite, I find from a specimen
collected before my interest was aroused, is divided by a definite cleat,
but I did not make any observation of its direction.
The reason for this early development of a joint system is easily
found—the original peat, in passing into lignite, acquired a brittle con-
sistency and a consequent disposition to joint. Indeed, the change of
consistency is the effect of chemical change and loss, whereby the peat
substance contracts. Hence, when our Coal Measures were first laid
down they would consist of a series of incoherent sands and muds, and
this uncompacted condition may have persisted for a very long period
so long as pressures were not excessive and no cementation took place ;
even surviving considerable tectonic disturbances, if we may judge by
the conditions of the Bovey “Tracey beds. The peats, however, would
be subject to changes entirely innate: the gradual loss of volatile con-
stituents, or at least the resolution of the carbon compounds into new
groupings and the conversion of the mother substance of the coal into
lignite. In this condition the coal-substance would be brittle and liable
o
C.—GEOLOGY. 25
to joint in response to the tensile strains set up by the contractility of
the mass.° .
There are questions of very deep import concerned with the geo-
graphical direction of the cleat. The first reference to this interesting
topic is, I believe, in a work, close upon a century old, by Edward
Mammatt, entitled Geological Facts to elucidate the Ashby-de-la-
Zouch Coalfield, published in 1834. His fourth chapter, headed ‘ On
the polarity of the strata and the general law of their arrangement,’
contains these remarkable passages: ‘ Polarity of the strata is a subject
which hitherto has not been much considered. The extraordinary
uniformity in the direction of the slynes and of the partings of the
rocky strata seems to have been determined by the operation of some
law not yet understood. . . . Wherever these slynes appear, their direc-
tion is 23° West of North by the compass, whatever way the stratum
may incline. The coal between them has an arrangement of lines all
parallel to the slynes, by which it may be divided. This is called the
end of the coal. . . . Many of the Derbyshire and Nottinghamshire
Coal Measures have their slynes in the same arrangement as the strata
upon Ashton Woulds, and this is also preserved in those of Coleorton,
about five miles to the westward.’
In my paper in the Geological Magazine I commented on the fact
that little had been written on the subject of cleat since Jukes’ Manual
of Geology (1862), in which he quotes a Nottinghamshire miner’s remark
that the slyne faced ‘ two o’clock sun, like as it does all over the world,
as ever I heered on,’ a generalisation te be remembered.
John Phillips, in a report presented to this Section in the year 1856,
corroborates the statement so far as concerns the coalfields of North-
umberland and Durham, where he says it ‘runs most generally to the
north-west (true).’ The same direction, he says, prevails in Yorkshire
and Derbyshire and also in Lancashire.
I have suggested a reason why coal should acquire a joint system
anterior to, and independent of, that of the associated measures, but
while providing a jointing-force that theory furnishes no explanation of
the directional tendency of the cleat. This tendency must have been
supplied by some directive strain—not necessarily of great intensity,
but continuous in its operation.
The idea that the initiation of joints, as it were the pulling of a
trigger, is due to seismic tremors, is urged by Mr. W. O. Crosby, but
it seems that an agency much more constant in operation and direction
is required.
In 1914 and since I have collected a great body of data regarding
the direction of the cleat in coals and lignites in many parts of the
world, chiefly by means of circular letters to every colliery manager
in the British Isles and to many abroad. I have also obtained most
generous help and information from valued correspondents in the United
States, foremost of whom I must mention Professor J. J. Stevenson.
Cleat observations in the Northern Hemisphere show an overwhelm-
ing preponderance of a N.W.-S.E. direction in coals and lignites of all
8 Fusain, being already greatly decomposed, would not be as brittle and
would not cleat so readily.
SECTIONAL ADDRESSES.
ea
DIRECTION
CLEAT
IN
LANCASHIRE
CHESHIRE
NORTH STAFFS?
aNortwH Wales.
MILES
SCALE oF
LANCASHIRE
& CHESHIRE.
Deals Sip
wee VE = Eek
\ \ A SO% PY
¢
C.—GEOLOGY. 27
YORKSHIRE
_ DERBYSHIRE &
NOTTINGHAMSHIRE
——
SCALE eo MILES.
YORKSHIRE
DERBYSHIRE &
NOTTINGHAMSHIRE.
28 SECTIONAL ADDRESSES.
ages from Carboniferous to Pleistocene and from regions as remote
as Alaska, Spitsbergen, the Oxus, Nigeria, and China. This direction
persists through every variety of tectonic relations, but seems most
regular in the largest and least disturbed fields.
Jukes’ miner’s astonishing statement that ‘the slyne faces two
o'clock sun . . . all over the world ’ involves more than is at first glance
apparent, for, as a friend has pointed out—and when one gives the
matter a thought it is obvious—that two o’clock sun must shine from
a quite different compass-bearing in the Northern and Southern Hemi-
spheres. Yet the data I have collected confirms generally the miner’s
declaration in the Southern Hemisphere as well as the North, though
exceptions occur that may possess a deep significance.
Many of the southern coals have no definite cleat, but in such as
do display a regular system there is a distinct predominance of the
N.E.-S.W. direction which has a curious inverse relationship with the
N.W.-S.E. direction of the Northern Hemisphere.
With war-time interruptions of my inquiries, and, since the war,
a spirit of unrest in the mining world which is not conducive to scientific
research, I do not feel that the matter is ripe for full discussion, and I
forbear to disclose the speculations as to cause which are confided to
my note-books, further than to say that I feel persuaded that the cause
will be found in some relation to influences, tidal or other, dependent
upon the earth’s planetary réle. I have reason to believe that some of
the information sent to me from distant fields went to the bottom of
the sea in the submarine war. When such deficiencies are made good,
and all the data gathered together, will be time enough to invoke the aid
of specialists in the department of Mathematics most concerned with
questions of this nature.
Meanwhile I would invite attention to the case of another type
of organically formed rock that shares with coal the capacity for early
consolidation, namely, limestone. My attention was long ago attracted
by a remarkable bed of limestone in the gorge at Gordale. It is, at a
guess, 100 feet in thickness, and is distinguished by a remarkable system
of vertical joints that split the mass into thin plates ranging from half
an inch up to several inches in thickness. Determinations of the direc-
tion of jointing are not easily made, as the plates are irregular, but a
series of eleven determinations made for me gave a maximum deviation
of 114 degrees on each side of the mean value N.41° W. (true bearing)
which agrees remarkably with the jointing of the more normal lime-
stones in the district and also with the jointing of the chalk over large
areas of the south-east of England.
There is a negative aspect of the cleat question which brings it more
clearly within the ambit of an inquiry into the physiography of the coal-
swamps. I allude to the absence of cleat that characterises anthracite
the world over, and is the basis for the broad classification of coals in
the United States into cubical and non-cubical coals. Upon this absence
of cleat is attendant features that have been regarded as indicative of
conditions prevailing during the formation of the coal, and hence clearly
within my terms of reference.
In the Memoir of the Geological Survey on the Coals of South Wales,
ae ee eor,COee
ACs Troe tr =
.
:
7
7
C,—GEOLOGY., 29
it is pointed out that the anthracite condition, instead of being accom-
panied by a high ash-content—which is what might be expected if the
ash ratio were determined simply by the reduction in the non-ash—is
shown statistically to bear the reverse relationship. That is, the more
anthracitic the coal, the lower the ash. From this it is argued that the
anthracites of South Wales were formed of plant-constituents different
from those contributing to the steam and house coals. This proposition
gains no support from the study of the plants found in the associated
measures, nor does it explain why the coals of other fields, composed
in their various parts of very diverse constituents, do not exhibit the
anthracite phase. But the ash question needs to be approached from
another point of view. The ash of coal may, as I have shown else-
where, be composed of three entirely distinct and chemically different
materials. There may be (1) the mineral substances belonging to the
plant-tissues ; then (2) any detrital mineral substances washed or blown
into the area of growing peat; and, finally, the sparry minerals located
in the lumen of the cleat. As to the first, I have long considered that
the coal was in large measure deprived by leaching of much of its
mineral substances; it is otherwise difficult to account for the almost
total absence of potash. The second—detrital matter—is probably
present in some though not in all coals; the high percentage of alu-
minium silicate is probably of this origin. But the third constituent—
the sparry matter—may, both on a priori grounds and upon direct evi-
dence, be assigned a very important réle in the production of the ashes
in most coals. When a coal with a strongly developed cleat is examined
in large masses it is at once seen ihat the cleat spaces are of quite
sensible width, and that they are occupied most commonly by a white
crystalline deposit which may consist of either carbonate of iron or
carbonate of lime, and there are also in many seams crystals of iron
sulphide—either pyrites or marcasite. These sparry veins may be as
much as ;1,th of an inch, or even more, in thickness, and they clearly
constitute the principal contributors to the ash. It has been suggested
that they are true components of the original peat, a proposition to
which no botanist would assent, and it appears certain that the veins
consist of material introduced by percolation from the overlying
measures, subsequent to the production of the cleat. If that be so,
it then will follow that the amount of the material present in coal must
be in some direct proportion to the available cleat space, and if there
is no cleat neither will there be any vein-stuff to contribute to the ash.
It should be pointed out that ordinary bituminous coal broken into
minute dice and washed so as to remove any heavy mineral particles
is found to contain a percentage of ash quite comparable with that of
an average anthracite. It is to be concluded, therefore, that the varia-
tions of the ash contents of a coal are no indication of the plant-
constituent of the coal.
I have sought to show how the concept of the Coal Measures with
their sandstones, shales and coal-seams accords entirely with what we
know of modern swamps and deltas, and that just as each Coal Measure
fact finds its illustration in modern conditions, so we may, inverting
the method of inquiry, say that no noteworthy features of the modern
swamps fail to find their exemplification in the ancient.
30 SECTIONAL ADDRESSES.
Even what may seem the most daring of my propositions—the
seismic origin of abnormal ‘ wash-outs ’"—finds, I cannot doubt, a full
justification in what has been seen in the Sylhet region by Mr. Oldham,
and in the Mississippi valley by Mr. Fuller, or in what can be inferred
as a necessary subterranean accompaniment of these surface signs of
great earthquake convulsions. é
One, and one only, Coal Measure phenomenon lacks its obvious
modern ‘parallel, the cleat, and hereon I present the complement to the
text of this address—the ton of fact awaiting the illuminating ounce of
theory that shall outvalue it.
|
—"
~~
- Nb rae
et ee
7.
SECTION D.—ZOOLOGY.
THE PROGRESSION OF LIFE IN
THE SEA.
ADDRESS BY
E. J. ALLEN, D.Sc., F.R.S.,
PRESIDENT OF THE SECTION.
Tue method we usually follow in the ordinary course of zoological work
is to make first, with the unaided eye, a general examination of the
animal that interests us, and then study in detail its separate parts
with a simple lens, with a low power of the microscope, with gradually
increasing powers, until, finally, minute portions are examined with the
highest oil-immersion lens. The successful research worker is generally
one who, whilst carrying to the utmost limit he can achieve his search
into detail, maintains as by instinct a true sense of proportion and
holds firmly to the idea of the organism as a whole.
In discussing the living organisms of the sea I shall try to follow
a similar plan, thinking of the life of the sea as a whole, built up of
individual plants and animals, each in intimate relation with its sur-
roundings, and all interdependent among themselves. But even this
is not enough, for we must take still a wider view and keep in mind
not only the life of the waters, but that also of the land and of the air,
for both, as we shall see, have a bearing on our theme. Deep oceans,
coastal waters, shallow seas, rivers and lakes, continents and islands,
all play their part in one scheme of organic life—life which had, it seems,
one origin, and notwithstanding migrations and transmigrations from
water to land, from land to air, and from land and air back again to
the water, remains one closely inter-related whole.
Both Brandt? and Gran? have recently emphasised the fact that it
is in the coastal waters and shallow seas, which receive much drainage
from the land, that plant and animal life are most abundant, the more
open oceans far from land being relatively barren; as Schiitt puts it, the
pure blue of the oceans is the desert colour of the seas. This increased
production in the coastal waters is due principally to the presence of
nitrogen compounds and compounds of phosphorus derived from terres-
trial life. From forest, moor and fen, wherever water trickles, the life
of the land sends its infinitesimal quota of these essential foodstuffs to
fertilise the sea.
When, however, we go back to the beginning of things, we shall
probably be right if we say that any influence of terrestrial life upon
life in the sea must be left out of account. Different views are still
1 Wissensch. Meeresunters. Kiel, 18, 1916-20, p. 187.
? Bull. Planktonique. Cons. Internat., 1912 (1915).
Britisu Association : Hull, 1922.] D
2 SECTIONAL ADDRESSES.
held as to where life in the world had its origin, but no one questions
that it began in close connection with water. That it began in the
sea, where the necessary elements were present in appropriate concen-
trations and in an ionised state, is an idea which appeals to many with
increasing force the more closely it is examined. This view has been
developed recently by Church® in his memoir on ‘ The Building of an
Autotrophic Flagellate,’ in which he boldly attempts to trace the pro-
gression from the inorganic elements present in sea-water to the uni-
cellular flagellate in the plankton phase, floating freely in the water.
The autotrophic flagellate, manufacturing its own food, he regards as
the starting-point from which all other organisms, both plants and
animals, have sprung. ‘To understand the first step in this progression,
the passage from the dead inorganic to the living organic remains, as it
has always been, one of the great goals of science, not of biological
science alone, but of all science. Recent research has, I think, thrown
much light on the fundamental problems involved. In a paper pub-
lished last year, Baly, Heilbron, and Barker,* extending and correcting
previous work by Benjamin Moore and Webster,® have shown that
light of very short wave-length (A= 200 uu), obtained from a mercury-
vapour lamp, acting upon water and carbon dioxide alone, is capable
of producing formaldehyde, with liberation of free oxygen. Light of
a somewhat longer wave-length (2»= 290 wu) causes the molecules of
formaldehyde to unite or polymerise to form simple sugars, six mole-
cules of formaldehyde, for example, uniting to form “hexose. The
arresting fact brought out in these researches is that the reactions take
place, under the influence of light of appropriate wave-lengths, without
the help of any catalyst, either organic or inorganic. Where a source
of light is used which furnishes rays of many wave-lengths, the simple
reaction of the formation of formaldehyde is masked by the immediate
condensation of the formaldehyde to sugar, but this formation of sugar
can be prevented by adding to the solution a substance which absorbs
the longer wave-lengths, so that only the short ones which produce
formaldehyde are able to act.
When the formation of sugars is postulated, the introduction of
nitrogen into the organic molecule offers little theoretical difficulty ; for
not only has Moore* shown that nitrates are converted into the more
chemically active nitrites under the influence of light of short wave-
length, but he maintains that marine alge, as well as other green plants,
can under the same influence assimilate free nitrogen from the air.
Baly” also has succeeded in bringing about the union of nitrites with
active formaldehyde in ordinary test-tubes by subjecting the mixture
to the light of a quartz-mercury lamp.
* Biological Memoirs T. Oxford, 1919.
“ Journ. Chem. Soc., London, vols. 119 and 120, 1921, p. 1025. Nature,
vol. 109, 1922, p. 344.
* Proc. Roy. Soc. B., vol. 87, p. 163 (1913), p. 556 (1914}; vol. 90, p. 168
(1918).
6 Proc. Roy. Soc. B., vol. 90, p. 158 (1918); vol. 92, p. 51 (1921).
’ Baly, Heilbron and Hudson, Journ. Chem. Soc., London, vols. 121 and
(22, 1922, p. 1078.
OO
ee ee ae a
_ >
D,—ZOOLOGY. 3
. It will be admitted that these three reactions: (1) the formation of
formaldehyde, H.CO.H, from carbonic acid, OH.CO.OH, with libera-
tion of free oxygen, or, to put it more simply, the direct union of the
carbon atom of CO: with a hydrogen atom of H20; (2) the formation
of sugars from formaldehyde, and (3) the formation from nitrites and
formaldehyde of nitrogenous organic substances, are the most funda-
- mental and characteristic reactions of organic life. It is true that light
of sueh short wave-lengths (A= 200 uu) as were required in Baly’s
experiments to synthesise formaldehyde do not occur in sunlight as it
reaches the earth to-day; but, as we shall see later, the same author
has shown that, in the presence of certain substances known as photo-
catalysts, the reaction can be brought about by ordinary visible light ;
and from Moore and Webster’s work it appears that colloidal hydroxides
of uranium and of iron are suitable photocatalysts for the purpose.
lf these results of the pure chemist are justified, they go far towards
bridging the gap which has separated the inorganic from the organic,
and make it not too presumptuous to hazard the old guess that even
to-day it is possible that organic matter may be produced in the sea and
other natural waters without the intervention of living organisms. We
may note here, too, that if we take account of only the most accurate
and adequately careful work, the actual experimental evidence at the
present time requires the presence of a certain amount of organic matter
in the culture medium or environment before the healthy growth of
even the simplest vegetable organism can take place. This was illus-
trated in some experiments made by myself some years ago when
__ attempting to grow a marine diatom, Thalassiosira gravida, in artificial
_ sea-water made up from the purest chemicals obtainable dissolved in
twice-distilled water. Even after nutritive salts, in the form of nitrates
and phosphates, had been added, little or no growth of the diatom
occurred. But if as little as 1 per cent. of natural sea-water were
added excellent cultures resulted, in which the growth was as healthy
and vigorous as I was able to obtain when natural sea-water was used
entirely as the basis of the culture medium. There was clearly some
substance essential to healthy growth contained in the 1 per cent. of
natural sea-water, and from further experiments it became practically
certain that it was an organic substance. When, for instance, the
natural sea-water was evaporated to dryness, the residue slightly heated
and redissolved in distilled water, 1 per cent. of this solution added to
the artificial culture medium was as potent in producing growth of the
diatom as the original natural sea-water had been. When, on the
other hand, the residue after evaporation was well roasted at a dull
red heat and redissolved in distilled water, the addition of this solution
to the artificial culture medium produced no effect and growth did not
take place. Growth could also be stimulated by boiling a small frag-
ment of green seaweed (Ulva) in the artificial culture medium, the
weed being removed before inoculation with the diatom. All this points
to the necessity for the presence of some kind of organic matter in
the solution before growth can take place. One must not dogmatise,
however, for there are many pitfalls in the experimental work and the
necessary degree of accuracy is difficult to attain. My own experience
D2
~~" ——
eae +
4 SECTIONAL ADDRESSES.
of these difficulties culminated when I discovered, covering the bottom
of my stock bottle of distilled water—water which had been carefully ~
redistilled from bichromate of potash and sulphuric acid in all-glass
apparatus—a healthy growth of mould.
- Let us then assume that we are allowed to postulate in primitive
sea-water or other natural water organic compounds formed by the
energy of light vibrations from ions present in the water, and see how
we may proceed to picture the building up of elementary organisms.
Without doubt the evolutionary step is a long and elaborate one, for
even the simplest living organism is already highly complex both in
structure and function. As the molecules grew more complex by the
progressive linkage of the carbon atoms of newly formed carbohydrate
and nitrogenous groups, we must suppose that the organic substance,
for purely physical reasons, assumed the colloidal state, and at the same
time its surface-tension became somewhat different from that of the
surrounding water. With the assumption of the colloidal state, the
electric charges on the colioidal particles would produce the effect of
adsorption and fresh ions would be attracted from the surrounding
medium, producing a kind of growth entirely physical in character.
We thus arrive at the conception of a mass of colloidal plasma differing
in surface-tension from the water and increasing in size by two pro-
cesses, the one chemical, due to linkage of carbon atoms; the other
physical, brought about by the adsorption of ions by the colloidal
particles. .
The difference of surface-tension would tend to make the surface a
minimum and the shape of the mass spherical. On the other hand,
maximum growth would demand maximum exchange with the sur-
rounding medium, and hence maximum surface. From the antagonism
of these two factors, surface-tension and growth, there would follow,
firstly, the breaking up of the mass into minute particles upon the
slightest agitation, and, secondly, changes of form wherever growth
involved local alterations of surface-tension, which changes of form
would represent the first indication of the property of contractility.
So far we have considered only the process of the building up of
the elementary plasmic particles, the anabolic process. Church, whose
memoir already referred to I am now closely following, points out that
these anabolic operations must from the beginning have been subject
to the alternations of day and night, for during the night the supply of
external energy is removed. ‘If during the night,’ he asks, ‘ the
machine runs down, to what extent may it be possible so to delay the
onset of molecular finality that some reaction may continue, at a lower
rate, until the succeeding day?’ And his answer is: ‘ The successful
solution of this problem is defined physiologically by the introduction
of the conception ‘‘ katabolism,’’ as implying that energy derived from
the ‘‘ breaking down’’ of the plasma itself . . . may be regarded as a
““secondary engine,’’ functional in the absence of light, and evolved
as a last resort in failing plasma.’ Katabolism persists as the ultimate
mechanism in the physiology of animal as contrasted with plant life,
but if the suggestion just quoted is sound it originated, as the first
‘adaptation ’’ of the organism, to meet the factor of recurring night
ee
;
a
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D.—ZOOLOGY. 5
and day. That the problem was successfully solved we know, but as
to the mechanism of its solution we have no key. It is at this point
again, to use Church’s words, that the ‘ plasma, previously within the
connotation of chemical proteid matter, becomes an autotrophic, increas-
ingly self-regulated, and so far individualised entity, to which the term
**life’’ is applied.’
The elementary plasma is thus now fairly launched as an individual
living organism, and the great fundamental problems of biology—
memory, heredity, variation, adaptation—face us at each step of our
further progress. We see in broad cutline the conditions the advancing
organism had to meet, we see the means by which those conditions
were in fact met, we know that only those individuals survived which
were able to meet them. Further than this we, the biologists of to-day,
have not advanced. The younger generation will pursue the quest,
and, with patient effort, much that now lies hidden will grow clear.
The differentiation of the growing particles of plasma into definite
layers, which followed, seems natural; first the external layer, in mole-
cular contact with the surrounding water, from which it receives sub-
stances from outside in the form of ions, and to which it itself gives
off ions; beneath this the autotrophic layer to which light penetrates,
and in which, under the influence of the light, new organic substance
is built up; in the centre a layer to which light no longer penetrates.
This central region, the nucleus, depends entirely on the peripheral
layers for its own nutrition, and becomes itself concerned only with
' katabolic processes, those processes of the organism which depend upon
the breaking down, and not the building up, of organic substance.
At an early stage in the development of the individual organism
the spherical shape, which the organic plasma was compelled to assume
under the influence of surface-tension, underwent an important modifica-
tion, the effect of which has impressed itself upon all later developments.
A spherical organism floating in the water and growing under the direct
influence of light would obviously grow more rapidly on the upper side,
where the light first strikes it, than it would on the lower side away
from the light. There followed, therefore, an elongation of the sphere
in the vertical direction, and the definite establishment of an anterior
end, the upper end which lay towards the light and at which the most
vigorous growth took place. In this way there was established-a
definite polarity, which has persisted in all higher organisms, a distine-
tion between an anterior and a posterior end. With the concentration
of organic substance which took the form of nucleus and reserve food
supply, the specific gravity of the plasma would become greater than
that of the surrounding water and the organism would tend to sink.
The necessity, therefore, arose for some means of keeping it near the
surface, that it might continue to grow under the influence of light.
The response to this need, however it was attained, came in the de-
velopment of an anterior flagellum. This we may regard as an elonga-
tion in the direction of the light of a contractile portion of the external
layer, moving rhythmically, which by its movement counteracted the
action of gravity, and acting as a tractor drew the primitive flagellate
upwards towards the surface layers, into a position where further growth
6 SECTIONAL ADDRESSES.
was possible. That this speculation of Church’s represents what was
actually accomplished, even though it does not make clear the means
by which it was brought about, is shown by the interesting researches
of Wager ® on the rise and fall of the more highly organised flagellate
Euglena. Euglena is a somewhat pear-shaped flagellate, the tapering
end being anterior and provided with a single flagellum, which
acts as a tractor drawing the organism towards the light. The
posterior end carries the nucleus and most of the chlorophyll and
food reserves. The whole organism has a specific gravity of
1.016, being slightly heavier than the fresh water in which it lives.
When dead, or when the flagellum is not moving, it takes up, under
the action of gravity alone, a vertical position in the water, with the
pointed anterior end uppermost, and the heavier, rounded, posterior
end below, and sinks gradually to the bottom.
In a very crowded culture a curious phenomenon is seen, because
the organisms tend to aggregate into clusters beneath the surface film,
and when they are crowded together in these clusters the flagella cease
to work. This makes the whole cluster sink to the bottom under the
action of gravity. When the bottom is reached the individuals are
spread out by the action of the downward current, and, when they are
sufficiently widely apart, the flagella again begin to move, carrying the
organisms in a more diffuse stream once more to the surface. The
whole culture vessel becomes filled with a series of vertical lines of
closely aggregated falling organisms, surrounded by a broad cylinder
of disseminated swimming ones, rising to the surface by the action
of their flagella. If the conditions are kept uniform such a circulation
of EHuglenas, falling to the bottom by gravity when the flagella are
stopped and returning to the surface under their own power, will
continue for days.
The flagellum in this species, therefore, retains its most primitive
function of drawing the organism to the light in the surface layer.
With the establishment of the flagellum an organ is produced which
shows remarkable persistence in both the animal and vegetable kingdoms,
and from the existence of the flagellated spermatozoon in the higher
vertebrates, in accordance with Haeckel’s biogenetic law that the indi-
vidual in its development repeats or recapitulates the history of the
race, we conclude that they also in their earliest history passed through
a plankton flagellate phase.
Exactly at what stage in the history of the autotrophic flagellate the
first formation of chlorophyll and its allied pigments took place we
have no means of determining, but it may have been before even the
flagellum itself had begun. This advance and the subsequent concen-
tration of the pigments into definite chromatophores or chloroplasts
doubtless immensely increased the efficiency of the organism in pro-
ducing the food which was necessary to it. The recent work of Baly
and his collaborators becomes here again of the first importance, and
though the subject of the part played by chlorophyll in photosynthesis
* Phil. Trans. Roy. Soc., vol. 201, 1911; and Science Progress, vol. vi.,
October 1911, p. 298.
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D.—ZOOLOGY. 7
belongs rather to botany and chemistry than to zoology, I may perhaps
for the sake of completeness be allowed to refer to it very briefly. I
have already said that Baly brought about the synthesis of formaldehyde
from CO, and H,O under the influence of rays of very short wave-length
(A=200.2u) from a mercury-vapour lamp. _He was also able to show
that when certain coloured substances were added to the solution of
carbon dioxide in water the same reaction took place under the influence
of ordinary visible light. His explanation of this process is that the
coloured substauce known as the photocatalyst absorbs the light rays
and then itself radiates, at a lower infra-red frequency corresponding
to its own molecular frequency, the energy it has absorbed. At this
lower frequency the energy thus radiated is able to activate the carbonic
acid, so that the reaction leading to the formation of formaldehyde can
and does take place. In the living plant this synthesised formaldehyde
probably at once polymerises to form sugars.
Malachite green and methyl orange, as well as other organic com-
pounds, were found to act as photocatalysts capable of synthesising for-
maldehyde, and Moore and Webster’s work had previously shown that
inorganic substances, such as colloidal uranium oxide and colloidal ferric
oxide, can do the same. Chlorophyll in living plants may with some
confidence be assumed to operate in a similar way, though no doubt the
series of events is more complex, since the green pigment itself is not
a single pigment, and others, such as carotin and xanthophyll, are also
concerned.
We have tried to picture the gradual building up from elements
occurring in sea-water of a chlorophyll-bearing flagellate, capable of
manufacturing its own nourishment and able to multiply indefinitely
by the simple process of dividing in two. If we assume only one divi-
sion during each night as a result of the day’s work in accumulating
food material, such an organism would be able in a comparatively short
space of time to occupy all the natural waters of the world. But
here we are met by a difficulty which is not easily overcome. Chloro-
phyll, the photocatalyst, the most essential factor in the building up
of the new organic matter, is itself a highly complex organic substance,
and in any satisfactory theory its original formation and its constant
increase in quantity must be accounted for. Lankester * has maintained
that chlorophyll must have originated at a somewhat late stage in the
development of organic life, and has suggested that earlier organisms
may have nourished themselves like animals on organic matter already
existing in a non-living state. An alternative hypothesis, which in
view of the recent work seems more attractive, is to suppose that the
earlier organisms were either activated by some simpler photocatalyst,
or that they received the necessary energy at suitable frequency directly
from some outside source.
It must not be forgotten, also, that at the time these developments
were taking place the conditions of the environment would in many
ways have been different from those now existing in the sea. One
® Treatise on Zoology, Part I, Introduction. London, 1909.
8 SECTIONAL ADDRESSES. ie
suggestion of special interest that has been made'® is that the concen-
tration of carbon dioxide in the atmosphere, and hence also in natural
waters, was very much greater than it is to-day. Free oxygen, indeed,
may have been entirely absent, and all the free oxygen now present in
the air may owe its existence to the subsequent splitting up of carbon
dioxide by the action of plant life. With such possibilities of differences
in the conditions in this and in so many other directions, may we not
be well satisfied if, for the time, we can say that the formation of
carbohydrates and proteids has been brought within the category ot
ordinary chemical operations, which can oceur without the previous
existence of living substance ?
To return once more, however, to the free-swimming, autotrophic
flagellate. In the early stages of its history the loss caused by sinking,
and so getting below the influence of light and the possibility of further
growth, must have been enormous. We may conceive a constant rain
of dead and dying organisms falling into the darker regions of the sea,
and thus a new field would be offered for the development of any slight
advantages which particular individuals might possess. Under such
conditions we may suppose that the holozoic or animal mode of nutrition
first began in the absorption of one individual by another one, with
which it had chanced to come into contact. If the one individual were
more vigorous and the other moribund we should designate the process
‘feeding,’ and the additional energy obtained from the food might well
cause the individual to survive. If the two individuals which coalesced
were both sinking from loss of vigour, the combined energy of the two
might make possible a return to the upper water layers, where under
the influence of light growth and multiplication would proceed, and we
should, I suppose, designate the coalescence ‘ conjugation,’ or sexual
fusion.
Other individuals, again, sinking in shallow water, would stick to
solid objects on the sea-floor, whilst the flagellum continued to vibrate.
The current produced by the flagellum under these conditions would
draw towards the organism dead and disintegrating remains of its
fellows, and again we should have ingestion and animal nutrition. At
this stage we witness the definite passage from plant to animal life.
A further stage is seen when a cup-like depression to receive the incom-
ing particles of food is formed at the base of the flagellum, to be
followed still later by a definite mouth.
Any roughening of the external surface of the swimming flagellate,
such as we so often find brought about by the deposition of calcareous
plates or siliceous spicules, or the production of ridges or furrows, would
tend to slow down its speed of travel, from increased friction with the
surrounding water. This would have a similar effect to actual fixation
in drawing floating particles by the action of the flagellum, and also
lead to animal nutrition. Still another development would occur when
the fallen flagellate began to creep along the sea-floor by contractile
movements of the plasmic surface, losing its flagellum, and adopting
*° See Carl Snyder, ‘ Life without Oxygen,’ Science Progress, vol. vi., 1912,
Day LOT:
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D.—ZOOLOGY. 9
the mode of life of an amcba. That amceba and its allies, the
Rhizopods, are descended from a flagellate ancestor is a view suggested
by Lankester™ in 1909, which was adopted by Doflein,’? and is now
strongly advocated by Pascher’® as a result of much new research.
The transformation from the plant to the animal mode of feeding
we can see in action by studying actual organisms which exist to-day.
In the course of my work already referred to on the culture of plankton
organisms there has on several occasions flourished in the flasks a small
flagellate belonging to the group of Chrysomonads, which was first
described by Wysotzky under the name of Pedinella hexacostata, and
to which I drew the attention of Section D at the Cardiff Meeting in
1920. The general form of Pedinella resembles that of the common
Vorticella, but its size is much smaller. The body, which is only about
5 in diameter, is shaped like the bowl of a wine glass, and from the
base of the bowl, which is the posterior end, a short, stiff stalk extends.
From the centre of the anterior surface there arises a single long
flagellum, surrounded at a little distance by a circle of short, stiff, proto-
plasmic hairs. Arranged in an equatorial ring just inside the body
are six or eight brownish green chromatophores or chloroplasts. In a
healthy culture Pedinella swims about freely by means of a spiral move-
ment of the flagellum, which functions as a tractor, the stalk trailing
behind. The chromatophores are large, brightly coloured and well
developed, and the organism is obviously nourishing itself after the
manner of a plant, like any other Chrysomonad. But from time to
time a Pedinella will suddenly fix itself by the point of the trailing stalk.
The immediate effect of this fixing is that a current of water, produced
by the still vibrating flagellum, streams towards the anterior surface
of the body, and srnall particles in the water, such as bacteria, become
caught up on the anterior surface, the ring of fine stiff hairs surround-
ing the base of the flagellum being doubtless of great assistance in the
capture of this food. One can clearly see bacteria and small fragments
of similar size engulfed by the protoplasm of the anterior face of the
Pedinella and taken into the body. The organism is now feeding as
ananimal. In some of the cultures in which bacteria were vgry plentiful
nearly all the Pedinella remained fixed and fed in the animal way, and
when this was so the chromatophores had almost disappeared, though
they could still be seen as minute dark dots. We can as it were in this
one organism see the transition from plant to animal brought about
by the simple process of the freely swimming form becoming fixed.
In the group of Dinoflagellates, also—the group to which the naked
and armoured peridinians belong—the same transition from plant to
animal nutrition can be well followed by studying different mem-
bers of the group. In heavily armoured forms, with a rich supply of
chromatophores, nutrition is chiefly plant-like or holophytic. In those
with fewer chromatophores there is, on the other hand, often distinct
evidence of the ingestion of other organisms, and nutrition becomes
11 Lankester, 7'reatise on Zoology, Part I., London, 1909, p. xxii.
'2 Doflein, Protozoenkunde, 1916.
13 Pascher, Archiv f. Protistenkunde, Bd. 36, 1916, p. 81, and Bd. 38, 1917,
ps 1:
10 SECTIONAL ADDRESSES.
partly animal-lke. Amongst the naked Dinoflagellates such holozoic
nutrition is very much developed, and in many: species has entirely
superseded the earlier method of carbonic acid assimilation.
It is really surprising how many structural features found in higher
groups of animals make their first appearance in these naked Dino-
flagellates in conjunction with this change of nutrition, and we seem
to be led directly to the metazoa, especially to the Coelenterata. In
Poiykrikos there are well-developed stinging cells or nematocysts, as
elaborately formed as those of Hydra or the anemones. In Pouchetia
and Hrythropsis well-developed ocelli are found, consisting of a refrac-
tive, hyaline, sometimes spherical lens, surrounded by an imner core of
red pigment and an outer layer of black; the whole structure is com-
parable to the ocelli around the bell of a medusa. In Noctiluca and in
the allied genus Pavillardia a mobile tentacle, which is doubtless used
for the capture of food, is developed. Division of the nucleus, with
the formation of large, distinct chromosomes, has also been described
in several of these Dinoflagellates. With the tendency of the cells -in
certain species to hold together after division and form definite chains
we seem to approach still nearer to the metazoa, until, finally, in Poly-
krikos we reach an organism which may well have given rise to a simple,
pelagic ccelenterate. It is difficult to resist the suggestion put forward
by Kofoid' in his recent monograph, that if to Polykrikos, with its
continuous longitudinal groove which serves it as a mouth, its multi-
cellular and multinucleate body and its nematocysts, we could add the
tentacle of Noctiluca, and perhaps also the ocellus of Erythropsis, “ we
should have an organism whose structure would appear prophetic of
the Ccelenterata and one whose affinities to that phylum and to the
Dinoflagellata would be patent.’ Or it may be that the older view is
the correct one here, and that the first ccelenterate came from a spherical
colony of simple holozoic flagellates, arranged something on the plan
of Volvox, in which the posterior cells of the swimming colony, in
whose wake food particles would collect, had become more specialised
for nutrition than the rest.
Before gproceeding, however, to consider the further progress of.
animal life, we must pause for a moment to ask in what direction plant
life in the sea developed, from which the increasing animal life derived
its nourishment. Here the striking fact is the lack of progress in the
free, floating, plankton phase. The plant life of the plankton has
never proceeded beyond the unicellular stage, for the plankton diatoms,
which with the peridinians form the great, fundamental vegetable food
supply of the sea, are only autotrophic flagellates which have lost their
flagella, having acquired other means of flotation to keep them in the
sunlit region of the upper water layers. Deriving their food, as these
plants do, directly from molecules in the sea-water, the factor which
is for them of supreme importance is the exposure of maximum surface
directly to the water. Hence the minute unicellular form has been
the only one to survive as phytoplankton. The marine region in which
14 Kofoid and Swezy, ‘The Free-living Unarmoured Dinoflagellata.’ Mem.
Univ. California, 1921.
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D.—ZOOLOGY, 11
plant life has succeeded in making some progress is the narrow belt
along the shores, where a fixed life is possible, but this belt, limited
by the amount of light which penetrates, extends only to a depth of
about 15 fathoms. The available area is further restricted to rocky
and hard bottoms, and is therefore nowhere great. This is the wave-
lashed region of the brown and red sea-weeds. In the brown sea-
weeds a history can still be traced,'* from the fixture of an autotrophic
flagellate to the building up, by laying cell on eell, of the essential
structures which afterwards, on transmigration to the land, reached
their climax in the forest tree.
But if the flagellate thus rose and gave origin to the flora of the
land, it also degenerated, for it adopted a parasitic habit, living in
and directly absorbing already formed organic matter. In this way
the bacteria arose, whose activities in so many directions influence the
life of to-day. This view exceeds in probability, I think, the suggestion
often put forward,’® that it is to the simpler bacteria we must look for
the first beginnings of life.
After this digression on the botanical side we must return to the
primitive ccelenterate and see on what lines evolution proceeded in
the animal world. As a purely plankton organism, swimming freely
in the water, the progress of the ccelenterate was not great, and
reached, as far as we know, no further than the modern Ctenophore.
The Ctenophore seems to represent the culminating point of the
primary progression of pelagic animals, which derived directly from
the autotrophic flagellate. Further evolution was associated with an
abandonment by a ccelenterate-like animal of the pelagic habit, and
the establishment of a connection with the sea bottom, either by fixing
to it, by burrowing in it, or by creeping or running over it. At a
later stage many of the animals which had become adapted to these
modes of life developed new powers of swimming, and thus gave riSe |
to the varied pelagic life which we find in the sea to-day; but this
must be regarded as secondary, the primary pelagic life, so far as
adult animals were concerned, having ended with the evolution of
the Ctenophore.*? Such is the teaching of embryology, the history of
the race being conjectured from the development of the individual.
In group after group of the animal kingdom, when the details of its
embryology become known, the indications are the same—first the
active spermatozoon, reminiscent of the plankton flagellate, then the
pelagic Iarval stage, recalling the ce@lenterate, and then a bottom-
living phase.
** Church, Botanical Memoirs, No. 3. Oxford, 1919.
16 Osborn, ‘The Origin and Evolution of Life,’ 1918. Waksman and Joffe,
*Micro-organisms concerned in the Oxidation of Sulphur in the Soil,’ Journal
of Bacteriology, VII. 2, March 1922. The authors claim that Thiobacillus
thiooxidans will grow in solutions containing no organic matter. In view of
the minute traces of organic matter that suffice for the growth of bacteria and
moulds, care must be taken, however, in drawing conclusions from experiments
made in flasks or tubes closed in the ordinary way with cotton-wool plugs and
subsequently sterilised in flowing steam. ;
‘* There is perhaps a possibility that further knowledge of the embryology
of Sagitta and its allies might make it necessary to modify this suggestion.
12 SECTIONAL ADDRESSES.
The primitive, free-swimming ccelenterate, adopting a fixed habit
and becoming attached mouth upwards to solid rock or stone, gave rise
to hydroids, anemones and corals, typical inhabitants of the coastal
wafers, for the sands and muds at greater depths offered few points
ot attachment sufficiently stable.
A Volvox-like colony of simple holozoic flagellates, according to
MacBride,!® commenced to feed upon miscroscopic organisms lying on
the sea bottom, and under these circumstances only the cells of the
lower half of the colony would be effective feeders. The upper cells,
therefore, lost their flagella and became merely a protective layer, .
which finally grew downwards outside the others and fixed the colony
to the ground. In this way a sponge was formed. The collar cell,
so typical of the group, had been developed already by the flagellates,
its first inception being perhaps a circle of protoplasmic hairs such
as we find in Pedinella. But this adoption of a fixed habit, as it were
mouth downwards, did not lead very far, and though there has been
much elaboration within the group itself, the sponges have remained
an isolated phylum, unable to develop into higher forms.
It is in a Ctenophore-like ancestor that we find the line of develop-
ment to higher animal groups, and this ancestor must have been at
one time widely distributed in the seas. Its immediate descendants
are familiar to every zoological student in the well-known series of
pelagic larval forms. Miiller’s larva, taking to the bottom, and in
its hunt for food gliding over hard surfaces with its cilia, led to the
flatworms; the Pilidium, developing a thread-like body and creeping
into cracks and crevices to transfix its prey, gave rise to the nemertines.
A ‘Yrochophore, burrowing in soft mud and sand, developed a segmented
body which gave it later the power of running on these soft surfaces,
and became an annelid worm. Another Trochophore, developing a
broad, muscular foot, crept on the sand, and afterwards buried itself
beneath it as a lamellibranchiate mollusc, or migrated on to harder
surfaces as the gastropod and its allies. Pluteus, Bipinnaria,
Auricularia, first fixing, as the crinoids still do, and developing a radial
symmetry, afterwards broke free and wandered on the bottom as sea-
urchin, star-fish and cucumarian. Tornaria developed into Balano-
glossus, whose structure hints to us that the ascidians and vertebrates
came from a similar stock. All the phyla thus represented derive
directly from the free-swimming Ctenophore-like ancestor, and only
one considerable group, the Arthropods, remains unaccounted for. The
evolutionary history of an Arthropod is, however, not in doubt. Its
marine representatives, the Trilobites and Crustacea, came directly
from annelids, which, after their desertion of a pelagic life to burrow
in the sea-floor and run along its surface, again took to swimming, and
not only stocked the whole mass of the water with a rich and varied
life of Copepods, Cladocera and Schizopods, but gave rise to Amphipods,
Isopods, and Decapods, groups equally at home when roaming on the
bottom or swimming above it.
Another important addition to the pelagic fauna we should also
18 Vext-books of Embryology. Invertebrata. WUondon, 1914.
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D.—ZOOLOGY. 13
notice here. From the molluscs, creeping on solid surfaces, sprang
a group of swimmers, the Cephalopods, which have grown to sizes
almost unequalled amongst the animals of the sea.
All these invertebrate phyla had become established and most of
them had reached a high degree of development in the seas of Cambrian
times. Amongst animals then living there are many which have
survived with little change of form until to-day. One is almost
tempted to suggest that the life which the sea itself could produce was
then reaching its summit and becoming stabilised. Since Cambrian
times geologists tell us some thirty million years’® have passed, a stretch
of time which it is really difficult for our imaginations to picture.
During that time a change of immense moment has happened to the
life of the sea; but if we read the signs aright, that change had its origin
rather in an invasion from without than in an evolution from within,
From whence came that tribe of fishes which now dominates the fauna
of the sea? It would be rash to say that we can give any but a specu-
lative reply to the question, but the probable answer seems to be that
fishes were first evolved not to meet conditions found in the sea, but
to battle with the swift currents of rivers, where fishes almost alone
of moving animals can to this day maintain themselves and avoid being
swept helplessly away.*° It was in response to these conditions that
elongate, soft-bodied creatures, which had penetrated to the river mouth,
developed the slender, stream-lined shape, the rigid yet flexible muscular
body, the special provision for the supply of oxygen to the blood to
maintain an abundant stock of energy, and all those minute perfections
for effective swimming that a fish’s body shows. The fact that many
sea fishes still return to the rivers, especially for spawning, supports
this view, and it is in accordance with Traquair’s classical discoveries
of the early fishes of the Scottish Old Red Sandstone, which were for
the most part fresh- and brackish-water kinds.
Haying developed, under the fierce conditions of the river, their
speed and strength as swimmers, the fishes returned to the sea, where
their new-found powers enabled them to roam over wide areas in search
of food, and gave them such an advantage in attack and defence that
they became the predominant inhabitants of all the coastal waters,
and as such they remain to-day.
The other great migration of the fishes, also, the migration from the
water to the land, giving rise to amphibians, reptiles, birds and mammals,
must not be left out of account. The whales, seals and sea-birds,
which after developing on land returned again to the waters and became
readapted for life in them, are features which cannot be neglected.
And so we are brought to the picture of life in the sea as we find it
to-day. The primary production of organic substance by the utilisation
of the energy of sunlight in the bodies of minute unicellular plants,
floating freely in the water, remains, as it was in the earliest times,
the feature of fundamental importance. The conditions which control
this production are now, many of them, known. Those of chief import-
Osborn, Origin and Evolution of Life, 1918, p. 153.
2° Chamberlin, quoted in Lull, Organic Evolution, New York, 1917, p. 462.
14 SECTIONAL ADDRESSES.
ance are (1) the amount of light which enters the water, an amount
which varies with the length of the day, the altitude of the sun, and
the clearness of the air and of the water; (2) the presence in adequate
quantity of mineral food substances, especially nitrates and phosphates ;
and (3) a temperature favourable to the growth of the species which
are present in the water at the time. Experiments with cultures of
diatoms have shown clearly that if the food-salts required are present,
and the conditions as to light and temperature are satisfactory, other
factors, such as the salinity of the water and the proportions of its
constituent salts, can be varied within very wide limits without checking
growth. The increased abundance of plankton, especially of diatom
and peridinian plankton, in coastal waters and in shallow seas largely
surrounded by land, such as the North Sea, is due to the supply of
nutrient salts washed directly from the land by rain or brought down
by rivers. An exceptional abundance of plankton in particular localities,
which produces an exceptional abundance of all animal life, is also
often found where there is an upwelling of water from the bottom layers
of the sea. These conditions are met with where a strong current
strikes a submerged bank, or where two currents meet. Food-salts
which had accumulated in the depths, where they could not be used
owing to lack of light, are brought by the upwelling water to the surface
and become available for plant growth. The remarkable richness of
fish life in such places as the banks of Newfoundland and the Agulhas
Banks off the South African coast, each of which is the meeting-place
of two great currents, is to be explained in this way.
Our detailed knowledge of the steps in the food-chain from the
diatom and peridinian to the fish is increasing rapidly. The Copepod
eats the diatom, but not every Copepod eats every diatom; they make
their choice. The young fish eats the Copepod, but again there is
selection of kind. Even adult fishes like herring and mackerel, which
were formerly supposed to swim with open mouth, straining out of the
water whatever came in their way, are now thought largely to select
their food.”
A result of extraordinary interest in connection with the food-chain
has recently been brought to light by two sets of investigators working
independently. In seeking to explain certain features which he had
found in connection with the growth of the cod, Hjort?* undertook a
study of the distribution in marine organisms of the growth stimulant
known as vitamin. Fat-soluble vitamin was already known to be
present in large quantities in cod-liver oil, and is what probably gives
the oil its medicinal value. Hjort was able to trace the vitamin, by
means of feeding experiments on rats, in the ripe ovaries of the cod,
in shrimps and prawns, which resemble the animals on which the cod
feeds, and in diatom plankton and green alge. Jameson, Drummond,
and Coward** cultivated.the diatom Nitzschia closterium, and by a
similar method to that used by Hjort showed that it was extraordinarily
*! Bullen, Journ. Mar. Biol. Assoc., 9, 1912, p. 394.
22 Proc. Roy. Soc., May 4, 1922.
*3 Biochemical Journal. 1922.
A oe
——_- =~ sre
‘
* -
D.—ZOOLOGY 15
potent as a source of fat-soluble vitamin. We thus conclude that. this
substance, so essential to healthy animal growth, is produced in large
quantities by plankton diatoms, and passed on unchanged to the fish
through the crustaceans which feed on the diatoms. In the fish the
vitamin is first stored in the liver, and with the ripening of the ovary
passes into the egg, to be used to stimulate the growth of the next
generation. Again we see the fundamental importance of the food-
producing activities of the lowest plant life.
Attention has already been drawn to the suggestion that fishes
developed their remarkable swimming powers in rivers, in response to a
need to overcome the currents, and that they afterwards returned to
the sea, where they preyed upon a well-developed and highly complex
invertebrate fauna already fully established there. Their speed enabled
them to conquer their more sluggish predecessors, whilst they them-
selves were little open to attack. With the exception of the larger
cephalopods, which are of comparatively recent origin, and were
probably evolved after the arrival of the fishes, there are few, if any,
invertebrates which capture adult fishes as part of their normal food.
Destructive enemies appeared later in the form of whales and seals
and sea-birds, which had developed on the land and in the air.
And now in these last days a new attack is made on the fishes of
the sea, for man has entered into the struggle. He came first with
a spear in his hand; then, sitting on a rock, he dangled a baited hook,
a hook perhaps made from a twig of thorn bush, such as is used to
this day in villages on our own east coast. Afterwards, greatly daring,
he sat astride a log, with his legs paddled further from the shore, and
got more fish. He made nets and surrounded the shoals. Were there
time we might trace step by step the evolution of the art of fishing and
of the art of seamanship, for the two were bound up together till the
day when the trawlers and drifters kept the seas for the battle fleet.
There can be little doubt that in European seas the attack on the
fishes in the narrow strip of coastal water where they congregate has
become serious. A considerable proportion of the fish population is
removed each year, and human activity contributes little or nothing
to compensate the loss. We have not, however, to fear the practical
extinction of any species of fish, the kind of extinction that has taken
place with seals and whales. Fishing is subject to many natural
limitations, and when fishing is suspended recovery will be rapid. There
is evidence that such recovery took place in the North Sea when fishing
-was restricted by the War, though the increase which was noted is
perhaps not certainly outside the range of natural fluctuations. Until
the natural fluctuations in fish population are adequately understood,
their limits determined, and the causes which give rise to them dis-
covered, a reliable verdict as to the effect of fishing i is difficult to obtain.
If such problems as these are to be solved the investigation of the
sea must proceed on broadly conceived lines, and a comprehensive
knowledge must be built up, not only of the natural history of the
fishes, but also of the many and varied conditions which influence their
lives. The life of the sea must be studied as a whole.
—— ee
ol ha
SECTION E.—GEOGRAPHY.
. HUMAN GEOGRAPHY:
FIRST PRINCIPLES AND SOME
APPLICATIONS.
ADDRESS BY
MARION I. NEWBIGIN, D.Sc. (Lond.),
PRESIDENT OF THE SECTION.
In his address to this Section in Edinburgh last year, my predecessor,
Dr. Hogarth, devoted some time to a consideration of the position of
geography in the Universities of this country. He had no difficulty
in showing that, from various points of view, this position still leaves
much to be desired. My present concern, however, is not with the
actual facts, but with a deduction which naturally follows from them.
If it be true that the Geographical Departments of the Universities are,
in most cases, insufficiently staffed and equipped, then it is surely clear
that, despite all the progress which has been made in recent years, we
have largely failed to convince the great mass of educated opinion of
the value of our subject. For University chairs are only endowed, and
departments equipped, when those established in educational high places
realise the growing importance of the subject concerned. Usually, also,
before that realisation can take place there must be a driving force in
the shape of a body of enthusiasts, able and willing to convince the
general public that the advance is necessary in the interests of the
community.
Now, in the case of geography the body of enthusiasts does exist ;
where we have failed, as I think, is in making continued and determined
efforts to convince others. The time seems to me to have come for a
determined missionary effort, a deliberate attempt to make clear to the
ordinary citizen that geography, in its modern aspects, is a subject of
direct interest and value to him in his daily life.
Let me take first a single minor example of the need for such a
policy. All those who have had anything to do with the arranging of
lecture programmes for geographical societies are aware how largely
accounts of exploration bulk in these. It may be said generally that
any Committee meeting for such a purpose turns first to a consideration
of what returned explorers are likely to be available at the time. More
than this, whether geographers in the technical sense are well repre-
sented on such bodies or not, there is a general consensus of opinion
that an explorer who has come through great dangers, or shown con-
spicuous personal courage, is, for a society which depends on public
support, a much more valuable lecturer than one who has merely done
careful and painstaking work, with no element of drama in it.
This means that even that section of the public sufficiently interested
in geography to join a geographical society regards the subject as
Britisn Association : Hull, 1922.] E
2 SECTIONAL ADDRESSES.
primarily concerned with exploration, leading to the description of
unknown or little-known regions of the earth. Even so, its interest
requires stimulation by the personal factor. If this be the attitude of a
ee specialised public, what is that of the world outside ?
I do not think there can be much doubt as to the answer. In so
far as that public is highly specialised and consists of students either
of those separate sciences from which geography obtains much of its
material, or of such subjects as history in its different branches, it
tends in many cases to regard geography with tolerant contempt. Of
the unspecialised public it may be said generally that the subject in its
modern developments has scarcely come within its range of vision. Its
older members, especially, are for the most part convinced that they
learnt ‘ geography ’ at school, as they learnt reading, writing, and arith-
metic there, and that, since mountains and rivers, capes and bays and
the rest remain where they were, there is little left to be studied or
investigated.
It seems to me, therefore, that the most clamant need at the present
time is a continuous attempt to make it plain to the community at
large that the main interest of geography is not in its facts as sueh—for
if geography ceased to exist the geologists, meteorologists, botanists,
zoologists, and so forth would continue to collect most of these. Rather
does it lie in the way in which the geographer studies these facts in
their relations to each other and to the life of man. Further, whatever
place the study of the human response to the surface phenomena of
the earth should take in the subject considered as a whole—and the
topic was fully discussed by Dr. Hogarth
doubt that it is the aspect which makes the widest appeal. When,
for example, we can take the sheets of a good atlas of physical geography
and show that the facts represented there can be made to yield deduc-
tions of great interest and value to everyone, then we are going far to
persuade the members of the public of the importance of geography ;
and not until they are so persuaded can we hope that the subject will
obtain in the higher institutions of learning the position to which we
believe it is entitled.
Now, I am well aware that such deductions have been and are being
drawn by geographers, both at home and abroad. But their conclusions
have so far reached only a very limited audience. It has seemed to
me that an Address to this Section gives an opportunity of discussing
certain interesting points of view which do not seem to have been
fully treated hitherto. In so far, however; as I am addressing an
audience of geographers in the technical sense, I wish it to be clearly
understood that what I have to say is to be regarded less as a con-
tribution to geographical science than as an attempt to carry out that
forward policy which seems to me essential at the moment. Even if I
fail to carry you with me throughout, I may at least hope to stimulate
some of you to promote the aim already set forth by other and better
methods.
For the reason already given I propose fo take certain points in -
regard to the human response to surface phenomena for special con-
sideration. | Now, it is a somewhat curious fact that, although geo-
;
na
E.—GEOGRAPHY. 3
graphers are agreed that man’s intelligence and power of acquiring
and transmitting knowledge so differentiate him from animals that it
is necessary to distinguish between human geography and animal geo-
graphy ; yet, so far as | am aware, little detailed consideration has been
given to the question as to the respects in which his response to
environmental conditions differs from that of the animals. This is
unfortunate, more especially since, thanks to the biologists, we have
a fairly clear idea as to the mechanism of the response in the latter
' case.
If, for example, we take two familiar animals, such as the rabbit
and the common hare, we find that, though belonging to the same
genus, and generally resembling each other in str ucture, they show
certain minor differences in bodily form and habits fitting them for the
environments in which they respectively live. Thus the long legs of
the hare enable it to maintain the swift movements upon which it
depends for escape from its foes, while the rabbit, inhabiting sandy
uplands instead of open country, finds safety underground, and need
only be able to move swiftly over short distances. Similarly,
the young of the rabbit, born within the shelter of the burrow, are more
helpless than the leverets, brought forth virtually im the open.
The biologists are broadly agreed that these differences are an adaptive
response to the different environments of the two animals. In
explaining the origin of that adaptive response, most of them lay stress
on the two factors of fixation to a particular environment and isolation—
actual or physiological—within it, so that mampient variations are not
swamped by intercrossing.
Now when we turn to look at man, two facts are at once apparent.
In the first place, at the present time, he does not appear to respond
to environmental influences by adaptive modifications of bodily form.
Secondly, there was certainly a time, before he had come fully to his
heritage, when he did so respond. We know this because the anthro-
pologists are agreed that while man once ran into a number of species—
and of genera—now all living human beings belong to the same species,
and eyen the races show marked signs of being in process of becoming
swamped by intercrossing. In other words, there was a time when
there was no human geography, when man reacted to the sum total of
the conditions as an animal does; but that time appears to have largely
passed,
But there is certainly still a human response to environmental
conditions. What precise form does it take? To a certain minor
extent, apparently as an inheritance from what I regard as essentially
the pre-human period, there is a direct structural response. One need
only mention the presence of peoples with thin, almost unpigmented
skins in Western Europe, and the fendency to increased pigmentation
alike as the Tropics and the Poles are approached. But though deter-
mined efforts have been made to correlate in detail the physical
characters of the great races with the climate and relief of the areas
where they are presumed to have originated, most of these correlations
remain uncertain and speculative,
Man’s real response to the surface phenomena of the earth takes
the form of a communal, not an individual response. It is the aptitudes
4 SECTIONAL ADDRESSES.
which the members of a community display, the tools which they use,
the kind of knowledge which they accumulate, their modes of organisa-
tion, their type of material wealth, their traditions and ideals, which
show the environmental imprint most closely, far more closely than
the colour of their skins or the shape of their heads.
But when and how did the change in the two modes of response
come about? To answer this question let us recall what has been
already said as to the importance of fixation and isolation in the case
of animals. The surface of the earth is almost infinitely diverse, and
what the biologists call natural barriers, the major barriers like deserts,
seas and mountain chains, or the minor ones produced by the transition
from one type of plant formation to another—e.g. from the forested
river valley to the grass-covered upland—separate different types of
environment, and form obstacles to the distribution of most land
animals. There must have been a time when groups of men, no less
‘than the pigs in the forest or the asses on the steppe, were firmly
gripped by the physical conditions, were isolated from other groups,
forced to become fitted by structure and habit for a particular set of
conditions, or to die out. But with his growing intelligence man
escaped from this iron grip, learnt to make virtually every part of the
surface yield enough for survival, proved capable of overcoming every
kind of natural barrier. When this occurred the old mechanism of
adaptation largely—though not completely—ceased to work. Evolution
then might have ceased also, man might have become specially fitted to
no environment because fitted for all, if the factors of fixation and—
isolation had not, in quite a different fashion, obtained a new hold.
He ceased, save in relatively few parts of the earth’s surface, to
be a continuous wanderer. He settled down afresh on particular parts
of it, and there learnt to use his increasingly complex brain not only
in utilising to their full the natural resources, but also in modifying the
local conditions so that new resources became available. In other
words, I wish to suggest that the cultivation of the soil was the great
agent in ensuring the new type of fixation to a particular area which
once again made evolution possible. But evolution now took the form
of increasing development of communal life, or, in other words, the
growth of what we call civilisation is the precise equivalent of specific
differences in plant or animal.
Further, just as, in the case of the animal, isolation is necessary
before an incipient species can become fixed, so in the case of human
communities a measure of protection from the inhabitants of neigh-
bouring areas—a measure, that is, of isolation—is essential before
civilisation can develop.
Again, in the case alike of plants and animals we know that where
the local conditions are such that the incipient species is limited to a
very narrow area, there highly specialised forms of adaptation may
occur, as they do, for example, on many islands, or in isolated mountain
chains ; but that specialised type of development is associated with the
loss of the capacity to vary, to acquire adaptations fitting the organism
for a wider area. So in the case of human communities, where the™
isolation is too complete the power of adaptation tends to be lost,
and such groups, though their civilisation may, along its own lines,
pace Nes Nenana Sivdetich aptahicheneaa cee
yy Ge GOP) ED 7
:
E.—GEOGRAPHY. 5
be of a highly specialised type, are easily overwhelmed when contact
with the outside world does occur, just as island animals tend to
disappear before introduced forms.
Now with these general statements as starting-point, let us consider
some facts in regard to the development of civilisation in Europe and
-the margins of the adjacent continents.
In this area history has seen three successive great foci of civilisa-
tion, each based on well-marked and distinctive geographical conditions.
The development of the three types has been successive and not simul-
taneous, and there has thus been a steady shift in time of the main
focus, a shift westward and north-westward. The three types of
human societies alluded to are, of course, (1) the river valley type as
represented in Babylonia and early Egypt; (2) the Mediterranean type
on parts of the seaboard of the Midland sea; (3) the forest type of
Europe proper, itself becoming progressively more and more influenced
by the greater ocean to the west, so that forest influences have steadily
given way to maritime ones.
We have to ask ourserves, then, what effects the factors already
considered have had on the origin, growth, and further development, or
decay, of each of these three. In other words, what in each case were
the geographical causes which first fixed man to a particular area in
which he was able to cultivate useful plants? What gave the necessary
isolation and safety during the early stages? Finally, to what extent
were the conditions such as to give that necessary safety without leading
to the loss of the power of continued adaptive modification, as expressed
either in the capacity to spread over adjacent areas showing progressively
increasing differences, or in that of responding to changes within the
home area ?
In the case of the river-valley areas, as represented in the Tigris-
Euphrates region and the Nile valley, and in that of the Mediterranean
seaboard, several geographers, among whom Prof. Myres may be
especially mentioned, have discussed the conditions favourable to the
early development of civilisation. It is therefore not necessary to
consider the geography of these areas in detail. But, beginning with
Babylonia and Egypt, I should like to put the causes which seem to
me to have promoted fixation quite briefly. Among them we must
certainly include the primitive natural resources, scanty though these
doubtless were. The birds of the valley marshes, the relatively small
number of mammals, the fish of the rivers, must have supplied a certain
amount of the animal food. The date palm, in the Tigris-Euphrates
areas at least, would, even in its wild state, doubtless yield a fruit of
some value in the very early days.
But as an important factor in the development of cultivation, I
would lay especial stress upon the presence of what the botanists
call the ‘ open’ plant formation. Native trees, as we know, are very
few, the date palm, one of the most characteristic, being strictly
limited in distribution by its need for water at the roots. For the
greater part of the year the ground between the scattered trees is
naturally either devoid of vegetation, or this is represented only by a
few desert plants. But after the periodic flooding by the rivers, an
abundant growth of vegetation springs up. The plants may be annuals,
E 2
6 SECTIONAL ADDRESSES.
whose seeds ripen as the ground dries, and lhe dormant till moisture
comes again; or they may be bulbous and tuberous forms, having but
a short period of vegetative activity, but possessing underground stems
capable of withstanding prolonged drought. The result is that man
did not require to clear land for crops, Nature periodically cleared it
for him. He had but to make the fairly obvious deduction that water
alone was necessary for the apparently barren soil to blossom like
the rose, and from all the choice of plants which the flooded ground
offered, to pick out those of some use to him, and learn to suppress
the rest. As has often been pointed out, he did not need to trouble
greatly about renewing the fertility of his lands, for the flood-water
did this for him,
Se soon as he had learnt the initial lessons of cultivation, iz was
tied to the area normally flooded at certain seasons, or to which he could
lead the flood-water. He intercalated his crops along one of Nature’s
lines of weakness, in a transitional area which passed periodically
from one climatic zone to another, being, according to the seasons,
either a desert or fertile. Fixed in this fashion he could, and did,
adapt his mode of life to the natural conditions as precisely as ever
bird or insect became structurally fitted for life on an island.
The bordering desert ensured isolation, and, continuing the island
metaphor, we may say that it represented the sea. Its effect was to
throw the whole energy of the community towards the centre, for the
periphery formed an area in which the characteristic mode of life could
not be practised. Similarly, it gave protection, for it is unsuited to
any save a highly specialised culture, which must have been of relatively
late origin. So far as it formed the boundaries of the incipient state,
therefore, the desert constituted a barrier preventing the ingress of
potential foes. In neither case, of course, was the desert rim complete,
and the conditions upstream varied in the two areas, and were, as has
been often pointed out, from the point of view of safety, on the whole
less favourable in the case of Babylonia than in that of Egypt.
As to the third point, it is, | think, easy to show that while the
isolation of the areas was markedly conducive to the rise of civilisation
and to its growth up to a certain point, in the long run it became a
danger. In the first place, the contrast between the belt which could
be watered and that to which, with the means available, water could
not be carried, was exceedingly sharp. There was little possibility of
a gradual spread into aveas becoming slowly but progressively different,
where new aptitudes could be acquired, new experience gained, and
new forms of wealth stored. Specialisation was high within the
favoured tract, but the limits set by Nature could not be passed.
Again, as has often been noted, the conditions led necessarily to
a centralised and imperialistic form of social organisation. If there
was a sharp line of demarcation between the areas which could and
could not be-watered, there were great possibilities in the direction of
extending by artificial means the belt over which the flood-water spread.
This involved the gradual growth of an elaborate irrigation system, and
for the maintenance of this a centralised power was essential. This
brought with it, as a correlated advantage, the possibility of organised
defence when developing neighbouring communities attempted to
f
ee. ae
a) seeds \ |
E.—GEOGRAPHY. ff
encroach. But if the attack was made with sufficiently powerful
forces, the centralisation became a menace. An attacking foe able to
destroy or damage seriously the irrigation system could cut off at its
source the basis of prosperity, and render reconstruction on the old
scale almost impossible. In other words, the community became
adapted to artificial conditions created by itself; if and when those
conditions were destroyed, the survival of the old culture became
impossible.
Turn next to the Mediterranean region, that is to the area in which
the typical Mediterranean climate prevails. In so far as the native
plants are concerned, this area shows certain broad general resemblances
to the river valleys, with some striking differences. Thus the
characteristic plant formation is alternately open and closed; closed
during the cooler season of the year when the winter rains cause a
brief but intense growth of annuals and bulbous or tuberous plants,
open during the drought of summer when the trees and shrubs stand
apart from each other with bare earth between. But the contrast is
due, as. indicated, to the rainfall conditions, not to flooding. There
is thus no natural renewal of fertility, and plants which require much
water can only thrive in the cooler season, so that growth is less
intense than in either the Nile or the Euphrates-Tigris valley.
On the other hand, because of the climatic conditions, trees and
shrubs, alike as regards individuals and species, are far more
numerously represented in the Mediterranean region. Here, however,
we come to a very curious fact, which, though it is familiar enough,
does not seem to have been considered in all its bearings. This is that,
despite the (relative) wealth of native species of shrubs and trees, those
which are cultivated seem to have been for the most part introduced.
This is apparently true even of the supremely important olive. The
tree occurs in the fossil state, and the olivaster of the maquis is believed
by many to be truly wild, not feral. Yet it would appear almost
certain that the cultivated olive was introduced, into Europe at least.
The same thing is true of great numbers of other species, and of all
the fruit-bearing trees now grown in the area there are few indeed
which can be reasonably regarded as having originated there as culti-
vated forms. Now, the deduction that I would draw is that the
Mediterranean area is one in which lessons first learnt elsewhere could
be easily practised, but one rendered unsuited by the natural conditions
for the taking of the first steps. Putting the point in another way,
I would suggest that when we see, in any part of the area, olives or
fig-trees rising from above a plot of wheat or barley, we have to say
to ourselves that this is an adaptation to a new set of conditions of
the type of cultivation first practised’ on any scale in Babylonia or
Egypt, olive or fig representing date palm and the accompanying trees,
the narrow plot of corn the local modification of the broad fertile fields
of the river valleys.
Man was doubtless first attracted to the area, as in the case of the
river-valleys, by the natural resources, small though these must have
been, even with the addition of the sea fisheries. He became fixed
to it when he learnt that the hill spurs gave safe sites for settlements,
while affording easy access to the slopes on which his special form of
8 SECTIONAL ADDRESSES. —
intensive cultivation could be carried on. That form, as already sug-
gested, was a derived and not an original one. He replaced the native
trees and shrubs by useful cultivated varieties or species, which had,
certainly for the most part, originated elsewhere. He intercalated short-
lived annuals like corn crops and beans along the line of weakness
indicated by the periodic opening and closing of the natural vegetation.
But one of his great difficulties was always that the absence of much
level land and the climatic conditions. rendered the growth of such crops
relatively difficult, much more difficult than in the river-valleys.
If we think of the early settlements as showing a general
resemblance to the Berber villages of the Algerian Atlas to-day, we
realise that they were more or less isolated the one from the other, so
that the social polity was of a wholly different type from that existing
either in Babylonia or in early Egypt. But, and this seems to me
important, although the natural conditions—especially the fact that
fertility was limited to certain areas—made a measure of isolation
inevitable, yet the sea gave a possibility of free movement in all
directions which was absent in the river-valleys. Thus oversea, if not
overland, spreading could take place, and the changes in the geographical
sonditions as the sea is traversed westward are relatively small, not
outside the limits of adaptation. Thus we have the spread of the higher
forms of Mediterranean culture from the eastern end of the sea towards
the west, with the founding of new settlements of generally similar
type to the old. Greece could, and did, send daughter colonies to
Sicily, and those colonies broadly repeated in their new homes the
conditions which they had left in their old. This possibility of free
movement brought with it a wider range of adaptability, a constant
willingness to profit by new experiences, which has proved of enormous
value to the world at large.
But with all its advantages the Mediterranean area, as already
stated, had the great disadvantage that bread-stuffs were difficult to
produce in quantity. Two methods of getting over that difficulty could
be and were practised. For example, the ancient Greeks, having, it
would appear, learnt the lesson from the Pheenicians, dared, in course
of time, to descend from their hill-spurs to the sea-coast, in order
to supplement the scanty resources of their limited lands by sea-trading.
After a long interval the medieval cities, especially of Italy, did the
same thing on a greater scale and with the advantage of a wider market.
Between the two periods Rome tried the other possible method, that
of holding in subjection the areas, outside that of the characteristic
climate, which were corn-producing. Her failure was, at least in part,
due to geographical causes. The great advantage of the method of
sea-trading was the increase in the power of adaptation which it brought,
as a result of the continual peaceful contact with other lands and other
peoples. The decay of the splendid medieval cities of Italy came when
the Mediterranean ceased to be a great highway of commerce, and
the vivifying breezes from the outside world which had swept through
it took another course—once again, that is, a civilisation based upon
a delicate adjustment to a particular set of conditions fell when those
conditions changed.
ss
E.— GEOGRAPHY. 9
Let us turn next to the third great area where, comparatively late,
a complex civilisation grew up, that of the forest belt of Central and
Western Europe. Here the conditions appear relatively so unfavour-
able that man could scarcely have solved the problem of fixing himself
permanently to particular areas, and adapting himself to them, were
it not for the help of the experience gained elsewhere. The great
agent in transmitting that experience was, of course, first the Roman
Empire, and then the Church which was the direct heir of the empire.
The essential difficulty here was that the characteristic plant
formation was the closed temperate forest. At first sight there appears
to be within it no line of weakness along which cultivated plants
can be intercalated, and the establishment of cultivation seems to depend
upon the complete destruction of the natural vegetation, involving the
slow and peculiarly laborious clearing of the forest. The significance
of this is admirably illustrated by Mr. Delisle Burns when, in his
Greek Ideals, he contrasts Aristophanes’ laudation of the agricultural
life in the Peace with that of the free and noble life in the forest
as set forth by Shakespeare in As You Like It. In the one case the
fig-cakes and the figs, the myrtle and violets by the well, the olives,
the beans, the barley and the grapes, the rain which God sends after
the sowing, which are the elements in the picture, all speak of man’s
age-long endeavour to mould Nature; but the merry life under the
greenwood tree speaks of a thin scattered population, still finding, in
theory at least, that Nature unaltered yields all he needs.
Had the temperate forest been in point of fact as continuous as
we are apt to assume, the problem would have been so difficult that
the hunter’s life in the forest might have lasted much longer than it
did. We know, of course, that there were always ‘islands’ in the
sea of green, and of these the most important, from the point of view
of the development of cultivation, were the loess areas and the lower
uplands, especially those over chalk. In the former case the friable,
well-dramed soil seems to have carried originally but scanty trees;
clearing was therefore fairly easy, and the cleared soil proved exceed-
ingly fertile. In the chalk uplands the local conditions made tree
growth difficult or impossible, so that land was again readily available
for crops or pasture.
We have, therefore, as our starting-point in this case scattered
settlements in the woods—not compact ones like those of the Mediter-
ranean region. In essentials these were doubtless quite comparable to
those made by fugitive Serbs in the Shumadja, from which modern
Serbia finally took origin, though the first foci were almost certainly
the natural clearings already mentioned. As in the case of the Serbs,
the basis of life was a combination of pastoral industries and arable
farming, the pig being the most important source of animal food, and
itself finding most of its food in the woods marginal to the settlement.
As to the next stages, the surrounding wood must be regarded from
two points of view. Initially it formed a protection, the protective
influence being strongest where the ground was ill-drained, owing to
the dense thickets which covered the marshy ground. But, in contrast
to both the types of region already considered, given the necessary
tools for the clearing of the land, the particular type of cultivation
10 SECTIONAL ADDRESSES.
could be extended almost indefinitely on the level, while leaving the
woods on the rising ground to supply the necessary fuel, building mate-
rial, and pannage for the swine. This was a great advantage, but it
meant that the necessary protection was soon lost.
Now, in North-Western Europe that protective influence was
peculiarly necessary for one geographical reason, as it was on
the eastern margin of the continent for another. It was necessary in
the west especially, because the sea-coasts, owing to the local wealth
of fish, early attracted population. But in many regions those coasts,
exposed to the oceanic type of climate in its most pronounced form,
were unsuited to cultivation. At the same time, on account of their
sheltered inlets, parts of those coasts were well fitted to breed a sea-
faring folk. Unable, or able only to a very small degree, to supple-
ment their natural resources by cultivation, haying at the same time
command of the sea, those seafarers tended constantly to raid the
painfully cleared and cultivated lands of their more fortunately situated
neighbours. These, as many old tales inform us, did, time and again,
find their encircling woods a protection. We must suppose, therefore,
that the tendency to clear more and more land would be checked by
this need for the shelter of the woods.
But it seems to me that we may regard the growth of feudalism,
from one point of view, as an adaptive device by which the growing
agricultural settlements obtained, at a price, the necessary protection.
Feudalism in the form, for example, in which it grew up in England
before the coming of the Normans was a means of ensuring the exist-
ence of a kind of organisation which permitted clearing of forest
land to go on indefinitely, while diminishing the risk of perpetual
raiding.
It was also, more especially in Eastern Europe, something more,
for it tended to fix the cultivator to the land. The tendency to wander
may be said to be almost universal in the case of forest-dwellers carry-
ing on primitive agriculture. Its wide distribution is due to the great
difficulty of maintaining there the fertility of the land, more especially
when exhausting crops, like the different kinds of grain and flax, are
grown. To this day, when we contrast the advanced agriculture of
Western Europe with the more primitive type practised in the Kastern
part, we have to remember that the Western Europeans have largely
evaded their problem by using their easy access to the great ocean to
draw upon all parts of the world for feeding-stuffs for their large
herds of cattle, and mineral fertilisers for their arable lands. In early
days the difficulty of keeping many cattle through the winter scarcity,
combined with the merely moderate fertility of the deforested lands,
made the restoration of material taken out by the crops a matter of
great difficulty, got over by a variety of devices, including, of course,
fallowing.
Feudalism helped in the solution of this problem by checking the
natural tendency of the cultivator to abandon exhausted lands and
move on to new ones. But even apart from this particular device,
the problem of maintaining fertility had to be tackled early in the
West, because the relief made the forest far less continuous, far less
uniform, than in the East. It must have been obvious quite early
.
q
2
Me
“
*
a
aot,
°
E.— GEOGRAPHY. 11
that it was not illimitable. Conditions were different in the forest
region of the East, where the vast, almost uniform plains, the absence
of well-marked relief, the breadth of the continent, made the forest a
more permanent, a more unmanageable element than in Western
Europe. Here, therefore, we find in suggestive combination two
peculiar features. The first is that the wandering instinct, the instinct
that brought the Slavs from their eastward forest home far into Central
and Southern Europe, still persists. It is said to be quite well marked
in parts of Russia, despite all the artificial checks which existed under
the old régime. Part of the difficulty of the Slav problem also hes in
the fact that the effect of the habit of small groups of wandering con-
stantly from one wooded tract to another is written large on the
ethnological map. 19-5
The second peculiar feature is that feudalism, and feudalism in
a very harsh form, survived here far longer than in Western Europe,
and in fact, if not in law, had scarcely disappeared when the war
broke out. I would suggest that the great significance of this form of
social policy here was that it helped to counteract the effects of the
natural conditions, that it was fundamentally an artificial device for
rendering the population stationary, and enabling it to adapt itself to
the local relief and associated phenomena.
Now, whatever its value in earlier days, the present chaos in
Eastern Europe shows clearly enough that ultimately it checked social
evolution, and became a serious menace. It was fundamentally the
erection of an artificial barrier round the rural community, and led
to the apparent loss of the power of slow adaptation to changing con-
ditions, alike on the part of the overlords and of the freed serfs.
But in the eastern chaos another factor has to be borne in mind.
In the Old Russia, south of the forested area, and extending both
into what is and was Rumania, lie the great treeless plains. Parts
of these, as the nineteenth century showed, are extraordinarily fertile
and well adapted for cereal production. But, from the point of view
adopted here, they suffered from the enormous disadvantage that there
is nothing in the natural conditions to fix their inhabitants to special
areas, thus enabling them to acquire qualities fitting them for life
there; nothing to give protection from constant inroads from Asia.
Literally wastes for long centuries, these plains were for the most
part ultimately incorporated in Imperial Russia, and deliberately
colonised, often with colonists from a distance. The colonists were
brought from areas of other characters, possessed traditions and apti-
tudes due to long experience of different geographical conditions, and
were in the grip of a Government which had itself evolved under those
conditions. There was thus no question of the possibility of the evolu-
tion of a type of culture bearing the imprint of the local conditions.
In consequence Russia to-day—as well as to some extent
Rumania—is faced with a double problem. In both regions parts of
the constituent lands are fitted for the mixed cultivation of the forest
belt, and in them the old social policy has shown itself unfitted for
modern conditions, and a new one has yet to be evolved. Other parts,
again, have never developed even an imperfect social policy which was
a response to their own local environment. Their apparent prosperity,
12 SECTIONAL ADDRESSES.
till the outbreak of the war, was due to the fact that they were,
economically though not politically, of the nature of colonies in rela-
tion to the industrialised West, were, fundamentally speaking, the.
equivalents of Imperial Rome’s corn-producing lands in North Africa
and the Danubian plains. The chaos in Eastern Europe is thus having
a reflex disturbing effect upon the West. The West has lost an
important market, but that is perhaps in itself less important than
the fact that over a large tract of European land man and his environ-
ment have been thrown out of gear, a catastrophic condition which
inevitably disturbs equilibrium elsewhere. Just as in the later days
of the Roman} Empire disturbances in the marginal corn-producing
lands shook and ultimately overthrew the centre, so are the centres
of Western European civilisation to-day trembling under the impact of
shocks emanating from the East. | We can well understand, therefore,
how it is that there are those who believe that the focus of civilisation
is destined to undergo another shift, and that the day of the pre-
dominance of North-Western Europe is drawing to a close.
The subject is not one which can be discussed here. But if I
may sum up briefly the points I have been trying to make, I would
say that the human geographer should have before him a twofold
purpose. In the first place he should strive to show that the deduc-
tions which the biologists have slowly and painfully laid down in the
course of the last sixty years apply, though with an essential differ-
ence—which requires careful definition—to the life of man. Second,
he should use his precise knowledge of the surface of the earth to
work out detailed applications of those deductions. In other words,
human geography is the biology of man, and, on account of man’s
vast power of modifying his environment, necessitates a fuller know-
ledge of that environment than can be required of the biologist in the
narrower sense. Investigations along these lines would, I think,
promote greatly the interests of geography as a whole, both by making
clear to the general public its value and in justifying that intensive
study of the surface relief and the associated phenomena which ‘must
always remain its basis.
.
SECTION F.—ECONOMIC SCIENCE AND STATISTICS.
EQUAL PAY TO MEN AND WOMEN
FOR EQUAL WORK.
ADDRESS BY
Proressor F. Y. EDGEWORTH, M.A., F-.B.A.,
PRESIDENT OF THE SECTION.
Contents.
Sec. 1. Introduction. Sec. 2. T'wo questions presented. Secs. 3-21. The
economic question discussed. Secs. 3-5, A. Is universal unrestricted competition
desirable? Sec. 3. Laissez faire tends generally to maximum advantage.
Sec. 4. But a maximum is not always the greatest possible. So the rule must
sometimes be transgressed; Sec. 5, but with great caution. Secs. 6-21, B. Some
kinds of competition being excluded, the question becomes one of degree.
Secs. 7-15. A first approximation makes abstraction of family relations. Sec. 7.
An apparently free labour market may be unfairly influenced by men’s unions.
Sec. 8. A theorem explaining the acquiescence of the employer. Sec. 9. There
has resulted an unfair crowding of women into comparatively few occupations.
Sec. 10. There should be one rule for both sexes as to the practice of collective
bargaining subject to competition. Sec. 11. The practice should not be affected
by prejudices concerning the relative efficiency of the sexes. Sec. 12. Ideal
distribution of occupations and pay; of work measurable without respect to the
sex of the worker. Sec. 13. Arts and customs not being revolutionised ; Sec. 14.
the said measurement is not always available; and so difficulties arise; Sec. 15,
notably in the case of some personal services, e.g. those of male and female
teachers. Secs. 16-21, II. Second approximation. Sec. 16. The great fact that
men commonly support wives and children creates a difficulty; Sec. 17, which
some would evade by reference to dependants of women workers ; Sec. 18, others,
wiser, admit and meet by the Endowment of Motherhood. Sec. 19. Advantages
of this scheme. Sec. 20. Disadvantages. Sec. 21. Suggestion of alternatives.
Sec. 22. Summary.
SHouLD men and women receive equal pay for equal work? This
question is in a peculiar degree perplexed by difficulties that are
characteristic of economic science. They arise from the presence of a
subjective or psychical element that is not encountered in the purely
physical sciences. Outward and visible wealth cannot be quite dis-
sociated from the inward feeling of welfare. But the ideas of welfare
—well-being, or satisfaction—are deficient in the simplicity and dis
tinetness which conduce to accurate reasoning. It may be, indeed, that
there is something indefinite and metaphysical about certain concep-
tions which the higher physics now involve. But the practical uses
of those sciences are not thereby impaired. Speculations about four-
dimensional time-space do not much interfere with the work of the
engineer. But the connexion of our studies with things gher than
material wealth affects injuriously the reasoning even about material
wealth. Sentiment exercises a disturbing influence—a disturbance
peculiarly to be apprehended in dealing with a question which touches
not only the pocket but the home. Nor even when this danger is avoided
Britisn Association : Hull, 1922.} F
2 SECTIONAL ADDRESSES.
does the logic of political economy escape the consequences of its
connexion with the higher parts of human nature. The most correct
and unbiassed economic conclusions are liable to be overruled by moral
considerations. This fate, too, is particularly to be apprehended for
arguments on the present subject. Guarding against these difficulties,
I propose to distinguish and to discuss separately two inquiries into
which the proposed question may be subdivided, according as it is
referred to external wealth only, or also to the attendant internal feel-
ing of welfare.
2. The disturbing effect of sentiment or prejudice makes itself felt
at the very outset of the discussion in the definition of the issue to be
discussed. In masculine circles the question is often dismissed with
the remark that the work of women never, or hardly ever, is equal to
that of men. The truth of this proposition will be considered later
(below, 14). Here it is relevant to observe that even if the proposition
were true the question would not be stultified. For the term ‘ equal ’
is evidently not to be interpreted, for the purpose of this inquiry, as
identical in amount. Equality, as Aristotle says, is of two kinds,
numerical and proportional, meaning that the share of A is to the
share of B as the claim or worth (d&a) of A is to that of B. So
when Adam Smith propounds a maxim in the observation of which, he
says, consists what is called the equality of taxation, it would be
trivial to object that the subjects of the State are not all equal in
respect of ability to contribute. Of course he meant, as he says in
the context, taxation ‘ in proportion to their respective abilities ’; not
implying that the abilities are equal. The question then arises (in
economics as well as in politics), What is the criterion of that worth
(the d&a) which governs distribution, according to which shares
are to be distributed? ‘Pay in proportion to efficient output,’ the
phrase used by the War Cabinet Committee on Industry, expresses
the meaning approximately. By ‘equal efficient output ’ may be
understood, in the phrase of Dr. Bowley, ‘ equal utility to the employer.’
To the same effect others speak of equal ‘ productivity ’ or ‘ productive
value.’ With these phrases there must be understood a certain equality
on the side of the employee as well as on the side of the employer or com-
munity. Thus, when the Children of Israel were compelled to gather
straw in the fields, the bricks which they made might have been of the
same utility to the taskmaster as when the raw material was obtained
cratis. But if the workers received the same renumeration per dozen
of bricks as before, we should not say that, as compared with the former
terms, they were receiving equal pay for equal work. Again, there
might be nothing to choose from the workers’ point of view between
carrying a certain quantity of silver or the same weight of lead for
the same distance; while the employer or customer might derive a
much greater advantage from the transportation of lead than from that
of silver. If now the carriage of silver is restricted (by custom, say,
or favouritism) to a class defined by some attribute unconnected with
the value of their service (uncorrelated with speed, security, punctu-
ality, and so forth), the carriers of lead and silyer would not be receiving
equal pay for equal work, although each class received a pay propor-
~
¥.—ECONOMICS., 3
tional to the utility of its service. In short we must understand with
the term ‘egual work’ some clause importing equal freedom in the
choice of work. This condition should include equal freedom to prepare
for work by acquiring skill. There are thus presented two attributes :
equality of utility to the employer as tested by the pecuniary value of
the result, and equality of disutility to the employee as tested by his
freedom to choose his employment. These two attributes will concur
in a régime of perfect competition. For then, theoretically, each
employer will apply labour in each branch of his business up to the
point at which the return to the unit of labour last applied is equal
to the cost of that unit, and the same (ceteris paribus) as in all branches
of each business. Likewise, in the state of equilibrium which charac-
terises perfect competition the employee cannot better himself by taking
the place of another. The question thus conceived may be restated :
Should there be perfect competition between the sexes? The question
thus put requiring a categorical answer, Yes or No, may be labelled
A, to distinguish it from the question of degree, B, which may be asked,
if a categorical answer is not forthcoming, namely, What sort or amount
of competition between the sexes is advisable ?
In the question thus stated equal work is defined objectively by the
fact that as between two tasks the worker is indifferent. This fact,
like the action or inaction of Buridan’s ass, is ascertainable by the
senses. But something more than what is given by physical observa-
tions seems to be implied in ordinary parlance with reference to our
question. Some comparison between the feelings of the workers seems
to be implied in statements such as the following: ‘ The remuneration
of the peculiar employments of women is always, I believe, greatly below
that of employments of equal skill and equal disagreeableness carried
on by men’ (J. S. Mill, Pol. Econ. ii., xiv., 5). ‘Men and women
often work side by side in the same schools; . . . and we are satisfied
that the work of women, taking the schools as a whole, is as arduous
as that of men and is not less zealously and efficiently done ’ (Report
on Teachers in Elementary Schools, Lond., Cmd. 8939). ‘An un-
fortunate female does not receive for thirteen or fourteen hours’ close
daily application during six days as much as a man for one day of
ten hours’ (referring to Philadelphia early last century; cp. Carey,
‘Social Science,’ vol. iii. p. 385). If equal work is interpreted as
equal disutility, in the sense of fatigue or privation of amenity, then
equal pay may be interpreted equal satisfaction obtained from earnings.
Equality in this sense is not always predicable of equal external per-
quisites. It is conceivable, for instance, that a quantity of solid food,
or a gaudy livery, might in general have more attraction for one sex
than for the other. This second question, which is presented by the
subjective interpretation of the terms, like the first, may be subdivided
according as (a) a categorical answer is demanded, or (b) the question
is one of degree.
In the first of the two inquiries which have been distinguished we
may, if we can, maintain the position assumed by Jevons when he-
disclaimed any attempt to ‘ compare the amount of feeling in one mind
with that in another,’ when he affirmed that ‘ every mind is inscrutable
F 2
4 SECTIONAL ADDRESSES.
to every other mind, and no common denominator of feeling seems
to be possible’ (‘Theory of Political Economy,’ p. 15). The second
inquiry presupposes the faculty which forms the main theme of Adam
Smith’s ‘ Theory of Moral Sentiments,’ Sympathy; in addition to the
self-interest which is prominent in his ‘ Wealth of Nations.’ The first
inquiry belongs to political economy in a strict or ‘ proper ’ sense, which
we may call pure economics. The second inquiry belongs to political
economy in a larger sense, which includes the satisfactions attending
the possession and use of wealth—say the ecnomics of welfare. The
second inquiry is wider than and comprehends the first ; since an increase
in welfare is, ceteris paribus, apt to attend an increase in wealth. As
equality in the first sense, concerned with production only, tends to
maximise the national income, so equality in the second sense, affecting
distribution, tends to maximise that aggregate of welfare which the
utilitarian legislation increases, which wise taxation diminishes as little
as possible.
Above both these aims, higher even than economic welfare, is well-
being other than economic—moral or spiritual good; a hurt to which
may well outweigh a gain in satisfactions less independent of material
conditions. But the ‘should’ in the question with which we started
is to be interpreted as referring only to advisability in the first or second
sense. The answers to the question thus limited may at least afford
materials for the answer to it in all its bearings. For the present I
confine myself to the question in its first sense. In a sequel I hope
to consider the question in its second sense.
3. To the question (A) whether competition between the sexes
should be restricted it may seem sufficient to reply that competition
between all classes should be unrestricted. In the immortal words of
Adam Smith, ‘ all systems, either of preference or of restraint, being
completely taken away, the obvious and simple system of natural liberty
establishes itself. Kvery man, as long as he does not violate the laws
of justice, is left perfectly free to pursue his own interest his own way,
and to bring both his industry and capital into competition with those
of any other man or order of men.’ This system tends to increase
‘the real value of the annual produce of its (the society’s) land and
labour,’ or, as we now say, the national income. It is pointed out
by Professor Pigou that, in order to secure a maximum of produce,
productive resources must be so distributed that the net product of the
unit last applied in each branch of industry—the marginal productivity
—may be the same for all branches. To this proximate end laisser
faire isa means. A maximum of wealth will thus in general be attained
‘ by unrestricted competition.
4. But a mazimum is not always the greatest possible value of which
a quantity is susceptible. The top of a hillock presents a maximum;
but it is not always the highest attainable height. Half-way up Mount
Everest is higher than the top of Snowdon. So it may happen that
the unrestricted play of competition between short-sighted, — self-
interested employers and desperately poor workers, though securing a
temporary maximum of production, may bring about that degradation
of labour which the warmest champions of competition have appre-
|
|
———
————s
.
F,—ECONOMICS. 5
hended; notably Francis Walker (‘ Wages Question,’ ch. vy. and
* Political Economy,’ Art. 343 et seq.). There may occur the ‘ strange
and paradoxical result ' described by Marshall (‘ Principles of Econo-
mics,’ Vi., ill., 8; ep. iv., 1): employers adhering to old methods which
require only unskilled workers of but indifferent character, who can be
hired for low (time-) wages. Suppose that some doctrinaire despot
imbued with misinterpretations of the classical economists as deeply as
Lenin with the worst interpretations of Marx’ dogmas, should insist on
absolutely unrestricted competition (subject only to prohibition of force
and fraud). He would rule out minimum wage and standard of life,
and other fine phrases (as he would describe them), which disguise
the fact that wages are determined by supply and demand. He
would prohibit combinations of workpeople. If such conditions could
be enforced there would probably result throughout a considerable
part of industry a breakdown, or at least a gradually deepening
depression. To this débdcle the competition of women would largely
contribute. It would be particularly effective owing to three incidents.
First, the minimum of requirements for efficiency, of actual as distinct
from conventional necessaries, is less for a woman than a man (in the
ratio of 4: 5 according to Rowntree). This circumstance might acquire °
a dangerous importance in a struggle for bare life, though not of
much significance, it may be hoped, in prosperous conditions. Secondly,
wives and daughters are apt to be subsidised; and though subsidies do
not always lead to the offer of work on lowered terms, this result
may be anticipated in the case contemplated. Last, and not least,
the woman worker has not acquired by custom and tradition the same
unwillingness to work for less than will support a family, the same
determination to stand out against a reduction of wages below that
standard. Altogether, if we are convinced that some action must be
taken to avert the evils which have been glanced at (cp. Marshall, vi.,
xiii., 12), it seems that our question (A) cannot receive a categorical
answer in the affirmative.
5. I dismiss section A with the following cautions: («) Let us not
forget the general presumption in favour of laissez faire. It may be
true that the top of a hill is not so high as that of a neighbouring
mountain. It may be probable that by getting down from the hill and
getting up on the mountain we shall ultimately attain a position higher
than the hilltop. But the transition, over unknown ground perhaps,
is not without danger. For example, many who have left the simple
path of Free Trade in order to attain greater prosperity through the
protection of infant industries have not bettered themselves. (8) Let
us remember that there are limits to the effects of regulation. It is
well to prescribe: ‘The best way to secure the necessary advances in
wages would be to set up Trade Boards for all industries and instruct
them to bring minimum wages for men as well as women as soon as
possible to a level which would fulfil the conditions indicated above
(enabling the man to marry and support a family and the single woman
to live in decent comfort). The rise will be made possible by the
increase of productivity.’ But unfortunately, such is the uncertainty
of human affairs, the required increase of productivity does not always
6 SECTIONAL ADDRESSES,
follow the determination of a desirable minimum, as the Australians
have lately experienced. In the fixing of minimums, as in the cutting
of coats, regard must be had to the amount of material or means ayail-
able. (y) In view of the uncertainties attending our course once we
leaye the obvious and simple system of natural hberty let us advance
with great caution. Our motto should be pedetentim testmg each
foothold before committing ourselves to an irrevocable step; prepared
to retract if the ground prove unsafe. An excellent example of the
appropriate method is afforded by the English Trade Boards. The
Committee to which they owe their institution (1908) recommended
that ‘ Parliament should proceed somewhat experimentally,’ that legis-
lation should at first be ‘ tentative and experimental ’ (Report on Home
Work, 1908, No. xv., 40, 54). The first step having proved encouraging
a further step was tried. But that further step having proved unsafe
is to be retracted, as recommended by the Cave Committee [Cmd. 1645].
6. B. Under section B, dealing with the question as one of degree,
there might perhaps be included the comparative treatment of male
and female workers among the classes which shall have been excluded
from open competition. Thus, according to Charles Booth’s plan of
- segregating the feckless class who spoil the labour market, his class B,
what will be the distribution of work and pay (or should we say
rations ?) as between the sexes? But such questions belong rather to
our less purely economic sequel. In any case I shall not be expected
to pronounce on hypothetical cases as numerous as the Socialistic
schemes which are in the air. Under head B it must suffice to con-
sider a state of things in which, desperate competition having been
somehow ruled out, there remain competitors freed from the deranging
effect of extreme poverty and incompetence. ‘The case is that of which
Charles Booth said that the ‘hardy doctrines’ of the individualism
system ‘ would have a far better chance in a society purged of those
who cannot stand alone (‘ Life and Labour,’ vol. i., p. 167, ed. 2). Or
we may recall Mr. Seebohm Rowntree’s distinction between wages
below and above his minimum: ‘the former should be based on the
human needs of the workers, the latter on the market value of the
services rendered ’ (‘ Human Needs,’ p. 120). It is the latter kind of
wages only that are now to be considered. Let us simplify the problem
by at first (1) abstracting the circumstances of family life, considering
the labour world as if it was composed of bachelors and spinsters.
7. I. Competition now being freed, the Smith-Pigou principle
(above (3)) resumes its authority. The best results will presumably be
obtained by leaving employers free to compete for male or female
labour. Thus equal pay for equal work will be secured in our sense of
the term; which does not imply that the earnings of the sexes should
be equal (2). Equality in our sense would be realised in the conceivable
state of things which a high authority (Professor Cassel) appears to
regard as actual when he argues that but for the inferiority of female
labour ‘it is not clear why the employer should not further (than he
does) substitute female labour for the dearer male labour ’ (“ Theoretische
Sozial-Economie,’ p. 293). There is much force in Professor Cassel’s
argument; and his conclusion would be perfectly true if the implied
Jt wir
La
F,—ECONOMICS. 7
premiss, the existence of perfect competition, were true. But com-
petition is not perfect while it is clogged by combinations both of em-
ployers and employed. An employer of many workmen is in himself
virtually a combination, as Dr. Marshall has pointed out. Men being
generally better organised than women have exercised an unsymmetrical
pressure on the employer to their own advantage. For instance,
‘London printing-houses dare not employ women at certain machines
unless they are prepared to risk a long and costly fight ’ (Mrs. Fawcett,
Economic Journal, 1904, p. 297, cp. 1892, p. 176). I have been told
of similar proceedings elsewhere.
8. The concession of the employer to male pressure is facilitated
by the circumstances that, though the use of male labour beyond a
certain limit is to his disadvantage, yet it is probably not very much to
his disadvantage. This circumstance is deducible from a proposition
pertaining to the theory of maxima, of which I hereafter shall make
much use. It may be stated thus: If y is a quantity which depends
upon—increases and decreases with—another quantity, z, the change
of y consequent on an assigned change of z is likely to be particularly
small in the neighbourhood of a value of x for which y is a maximum.
For example, in ascending a dumpling-shaped hill from a point of the
plane on which the hill stands, the first hundred yards of advance in
the direction of the summit might correspond to an elevation of fifty
yards above the plane. But as the summit is approached the same
change of length measured along the surface may be attended with a
change of height that is a hundred times, or even a thousand times,
less than what it was at a distance from the summit. The principle is
illustrated by the well-known proposition that a small tax on a mono-
polised article forms a very small inducement to the monopolist to raise
the price and reduce the output of the taxed article. Thus, in an
example given by Cournot (to illustrate another property of monopoly)
a (specific) tax amounting to 10 per cent. of the price before the tax
will afford a motive to the monopolist to raise the price, but a very weak
motive, since by making the change he will benefit himself only to the
extent of 4 per cent. of his profits. A tax of 1 per cent. would afford
a very much weaker motive. By raising the price to the figure which
(after the imposition of the tax) yields maximum profit he stands to
gain (to save upon the loss caused by the tax) about a twenty-thousandth
part of his original profits!
9. The pressure of male trade unions appears to be largely respon-
sible for that crowding of women into a comparatively few occupations,
which is universally recognised as a main factor in the depression of
their wages. Such crowding is primd facie a flagrant violation of that
free competition which results in maximum production and in distribution
of the kind here defined as equal pay for equal work. The exclusion
of women from the better-paid branches of industry may be effected less
openly than by a direct veto, such as the ‘ No female allowed’ in the
rules of an archaic society (‘Industrial Democracy’). Withholding
facilities for the acquisition of skilled trades comes to much the same
as direct prohibition. A striking instance is mentioned by Mrs. Fawcett
with reference to the allegation that women are unable to ‘ tune’ or
F 3
8 SECTIONAL ADDRESSES.
“set ’ the machines on which they work. They were never given the
opportunity of learning how to perform these operations (Hconomic
Journal, 1918, p. 4). Exclusion may also be effected. by regulating
that women entering an industry should conform in every particular to
arrangements which are specially suited to male workers. Of such rules
Mrs. Fawcett has well written, ‘ to encourage women under all cireum-
stances to claim the same wages for the same work would be to exclude
from work altogether all those women who were industrially less effi-
cient than men. A woman who was less capable of prolonged physical
toil, who was less adaptive and versatile than the average man, would
be forbidden to accept wages which recognised these facts of her indus-
trial existence’ (Hconomic Journal, 1894, p. 366; cp. 1904, p. 296).
The exclusiveness of male trade unions has been in the past at least
fostered by prejudices and conventions that are becoming obsolete.
Before the Labour Commission, for instance, a witness was asked,
“What is there unwomanly in steering a barge?’ Answer: ‘It is a
work that is entirely unfit for women’; also ‘ it reduces the wages of
men.’ Before an earlier Committee it was testified of another occupa-
tion: ‘ It is most degrading for women . . . it weakens their constitu-
tion . . . and- not only so, but it is depriving men of their proper
labour.’ It should be remembered, however, that many of the prohibi-
tions and prejudices here mentioned as contravening free competition
were adapted to avert that catastrophic competition (4) which we here
conveniently suppose to be excluded.
10. The oppressive action of male unions should be counteracted by
pressure on the part of women workers acting in concert. Suppose
now that these balanced forces encounter the resistance of the em-
ployers, themselves perhaps associated, what will be the resultant?
We may assume that the resulting arrangement will not be in strong
conflict with the natural forces of competition. Probably an arrange-
ment that the weekly earnings of women should be the same as those
of men, though the actual value of a woman as a worker was about
30 per cent. below that of an average man employed in the same capacity
(as testified by a majority of employers before a Committee of the
British Association, Kirkcaldy, ‘ Credit Industry and the War,’ 1915,
p. 108) could not be maintained without tyranny on a Russian scale.
But within limits thus prescribed there is room for a considerable variety
of arrangements. On what principle, then, will a more exact
determination be obtained? The principle most congenial to the
present subsection is that which is suggested by Walker’s doctrine,
that ‘competition, perfect competition, affords the ideal condition
for the distribution of wealth’ (‘ Political Economy,’ 2nd _ ed.
s. 466; cp. s. 343). We should then not only keep within those
limits outside which it would be futile to set up any arrange-
ment, as it would be swept away by the forces of competition,
but also within the wide tract thus delimited we should endeavour to
find the particular point which would be determined by ideal competition.
The first of these precepts may conceivably be carried out by a board
of employers and employees. But the second is. evidently a counsel
of perfection. As Professor Pigou says with reference to railway rates, * it
sd
F,—ECONOMICS. 9
is plain that anything in the nature of an exact imitation of simple com-
petition is almost impossible to attain’ (‘ Wealth and Welfare,’ p, 267
et seq.). In the case before us the task of the board would be particu-
larly diffi¢ult. For, first, even if the labour contract were of the simplest
possible type—so much energy applied, so many foot-pounds raised, in
return for so much standard money—it appears from the mathematical
theory of demand and supply that, even if competition between em-
ployers and employed were as free as can be supposed, a determinate
position of equilibrium would not be reached. And the contracts with
which we have to do are not simple. As well explained in the First
Report on Wages and Hours of Labour (1894, C. 7567) and elsewhere,
the wage-rate proper to each kind of work is obtained by numerous
extras and deductions corresponding to variations from a standard article
or process with specified price—a standard which is itself far from
simple. Here, for instance, is, or was, the definition of the standard
woman’s boot: ‘ Button or Balmoral, 14 in., military heel, puff toe;
7 in. at back seam of leg machine sewn, channels down or brass rivets,
pumps or welts, finished round strip or black waist.’ The extras (and
likewise the deductions) may be presumably calculated on the principle
described by Mr. and Mrs. Webb as ‘ specific additions for extra exertion
or inconvenience,’ so as to obtain ‘ identical payment for identical effort.’
Are these additions, and also the standard to which they are referred,
to be determined objectively as what would result from the play of ideal
competition? Or must we call in Socialistic, or, as I prefer to say,
Utilitarian, principles of distribution in order to fill in the details left
blank by the award of competition? However this deep question is
decided, it remains true that on the suppositions here made (B I) the
distribution of work and pay between the sexes ought to be conducted
upon the same principles as between any other classes of workers.
11. On the general principle of distribution I have nothing to add
to the little that I have said here and elsewhere. [ subjoin some sugges-
tions for carrying out the principle in the case before us. They relate
to the comparative efficiency of the sexes, concerning which assumptions
are to be made with caution. There are to be avoided two opposite
misconceptions: the one exaggerating the comparative efficiency of men,
the other that of women. ‘The first exaggeration is countenanced by
Plato when, notwithstanding his admission of women to the highest
posts in his Republic, he yet holds that they are inferior to men in all
the arts. Even in those arts in which they might be expected to excel,
such as weaving and cookery, he seems to say that they are beaten
by men. In the modern world, however, it appears that women excel
in certain branches of the textile art. ‘ Having smaller hands they are
able to handle the twist and weft with greater dexterity than men’
(Cmd., 167, 79). Superiority is claimed for them, too, in typewriting
and in telephoning. As nursery-maids they are certainly more efficient.
The opposite exaggeration is committed by feminists when they main-
tain, in the words of a generally impartial expert, that ‘there is no
reason save custom and lack of organisation why a nursery-maid should
be paid less than a coal-miner.’ No doubt it is difficult to disprove, and
even to define, this proposition with reference to employments that are
F4
10 SECTIONAL ADDRESSES.
not common to both sexes. The comparison would seem to be as to
the time-wages, say the average weekly earnings, of the-two classes.
The institution of the average presents difficulties. Still, I submit it as
an inference based on general impressions and ordinary experiénce that,
even if all restriction of the competition between male and female
workers were removed, we should still find the average weekly earnings
of the former to be considerably higher.
12. The following fuller statement of the matter is submitted as
intelligible and probable. Let us suppose at first that work can be
defined in such precise and neuter terms that it makes no difference to
the employer whether a unit of work is performed by a man or a woman.
The definition should include not only a specification of the product, as
in the case of the boot above instanced, but also the time taken up
(affecting the ‘ overhead’ charge), the expenditure on apparatus (which
may be greater for weaker persons), and so forth. In ideal competition
men and women shall be equally free to choose any of the occupations
so defined. It may be expected that there are some branches of industry
into which women only will enter, others into which they will never, or
hardly ever, enter. Let us call the former A, B, C, . . . F, and the
lather, otal. & ys lp vSjOB2 eel S.b48. 7700, © || a6 enone — |
In 1913 a further conference of the Engineers-in-Chief was held,
and this conference adopted two resolutions of considerable importance :
1. That it was advantageous that the work of unification should be
undertaken at once, since the longer the work was delayed the greater
would be the cost.
2. That the relative advantages of the 5 ft. 3 in. and the 4 ft. 83 in.
gauges from the point of view of efficiency and economy of working, and
discarding the question of interest on cost of conversion, approximately
balanced one another, and that, since the cost of conversion of the
wider to the narrower gauge was much less than for .the converse
operation, they recommended the adoption of the 4 ft. 8} in. gauge.
This conference estimated that the cost of converting all the railway
lines of Australia to the 4 ft. 8} in. gauge would be 37,164,0001., but,
if it were decided merely to unify the main-line routes connecting the
various capitals, the cost would be 12,142,0001. Of this latter sum
the new lines which would be required would account for 4,847,0001.,
and the conversion of the existing 5 ft. 3 in. lines (all the Victorian
but only some of the South Australian) would cost 7,295,0001,
]
oo
= -
G.—ENGINEERING. 5
~ ‘This conference emphasised the need of an early solution of the
problem by drawing attention to the fact that, while the cost of con-
verting the New South Wales 4 ft. 84 in. lines to 5 ft. 3 in, had been
estimated in 1897 at about 4,250,0001., the conference now estimated
that this work would cost 19,250,000l.; and, similarly, the cost of
converting the Victorian and South Australian 5 ft. 3 in. lines to
4 ft. 84 in. had been estimated in 1897 at 2,250,0001., and the new
estimate was 7,250,0001. To account for this greatly increased cost it
was pointed out that in the sixteen years which had elapsed between
these two estimates being prepared the railway mileage in New South
Wales had nearly doubled, traffic and rolling-stock had greatly increased,
and the cost of wages and materials had gone up from between 50 per
cent. to 150 per cent.
The decision of the Commonwealth Government to adopt the 4 ft.
84 in. gauge for the East-West transcontinental line, and the construc-
tion of that line on that gauge, ought to have settled definitely the choice
of the standard railway gauge for Australia, but the question was re-
opened, and a Royal Commission was appointed on February 8, 1921,
to report on the whole question of the standard gauge which should be
adopted for Australian railways, and to submit estimates of the cost
of conversion and recommendations as to how the work should be
carried ‘out. This Royal Commission unanimously recommended that
the previous decisions as to the adoption of the 4 ft. 84 in. gauge should
be adhered to; they were of opinion that no important gain in the carry-
ing capacity of the railways would be secured by using the wider
5 ft. 3 in. gauge, while the reduction in the cost of conversion would
be considerable if the 4 ft. 8} in. gauge were adhered to.
Much confusion has arisen in discussing the gauge question by the
failure on the part of many of those who took part in the controversy
to appreciate the difference between ‘ track gauge ’ and ‘ load or struc-
; {ure gauge.’ At the present time locomotives are in use on 4 ft. 83 in.
gauge lines giving a static pressure of 35,000 Ib. between the rail head
aud the wheel tread, and such a pressure produces probably the maximum
permissible deformation in the metal of the rail head and the wheel
tread, hence it is the quality of the metal used in the rails and in the
tyres which determines ultimately the carrying capacity of the 4 ft.
i 84 in. or any other gauge. On the other hand, the structure gauge
ve
determines the density the load must have in order to load the wheels
to their maximum capacity; and it is, therefore, to structural gauge
changes that attention should in the first place be given. The Aus-
tralian 1905 uniform structure gauge, when outside cylinder locomotives
are used, permits, as a matter of fact, the use of bigger diameter engine
cylinders on a 4 ft. 84 in. gauge track than on a 5 ft. 3 in. gauge line,
: as shown in the lantern plate. On the other hand, the 5 ft. 3 in.
gauge permits a higher centre of gravity with the same stability and
ease of riding, but this higher centre of gravity is unobtainable with
E the usual goods traffic on Australian lines. Undoubtedly it would
cost less to change from the wider to the narrower gauge than to
earry out the converse operation, since in the former the same
sleepers can be used, and no changes in banks, cuttings, and ballast
are required, and in the conversion of the rolling-stock the change
6 SECTIONAL ADDRESSES.
from the wider to the narrower means shoriening the axles of the
rolling-stock wheels, a simple matter, while to carry out the reverse
operation of lengthening these axles would be practically impos-
sible. At the ‘present. time there are about 60,000,000 sleepers
on the Australian railway lines, of which about half are on the
3 {t. 6 in. gauge lines. The average life of a sleeper in Australia is
about twenty years, and, therefore, the annual renewals run to about
3,000,000 sleepers, but, owing to the results of war conditions, the
annual renewals at the present time are nearly 5 000 ,000. Some 75 per
cent. of the 3 ft. 6 in. sleepers now in use are 7 ft. long, and such
a sleeper could be used with a 4 ft. 84 in. gauge ‘f for each rail four
new 8-ft. long sleepers were introduced along with old 7-ft. sleepers,
one at each end and the other two equally spaced in nee een, provided
that only 60-lb. rails were used and that the traffic was neither heavy
nor. fast. If such an arrangement were adopted there would be a
saving of something like 12,500,000 sleepers during the process of
conversion of the gauges.
The Commission considered very carefully the various proposals
which had been made to obviate the need of the conversion of the
running track, such as, for example, the third-rail. method and the
many mechanical devices which had been suggested for allowing the
same rolling-stock to be run over different gauges, and unanimously
_turned them all dow n; in fact, a special board of experts had been
appointed in 1918 to examine and report upon a number of these
mechanical devices and suggestions, and had been unable to report
favourably on any of them. All such devices were merely in the nature
of temporary plans for postponing the ultimate conversion to a uniform
gauge; they therefore involved additional expenditure and an increase
in the final total cost of conversion. The Commission recommended that
the unification should be carried out gradually by shifting one of the
two rails of the 5 ft. 3 in. gauge inwards, and shifting both es ‘ails in the
case of the 3 ft. 6 in. gauge outw ards, the work to be done in stages
and temporary change stations to be arranged for, the traffic being
diverted as far as necessary while the length of track between two
change stations was being altered.
This Royal Commission went very fully into the cost of the work
of conversion ; first, for the provision of a main line only on one gauge
from Fremantle to Brisbane, leaving all other State lines uneonverteds
and, secondly, from the point of view of bringing the whole railway
system of Australia to one uniform 4 ft. 8} in. gauge, and independent
estimates were prepared for- each scheme.
Cost for Converting the Main Line only, from Fremantle to Brisbane, to
a Uniform 4it. 24 in. Gauge.
Three alternative routes were proposed (as shown in the lanterin
plates) :
Length of Track.
Route Cost Miles
£
A : , . ° 17,850,000 3,356
B : : : 19,583,000 3,243
Modified A ; : . 18,579,000 3,356
o
+.— ENGINEERING. 7
It may be pointed out that the present mileage from Fremantle to
Brisbane is 3,448 miles, and that the chief reduction in the mileage
would be brought about by adopting a coastal route from Sydney to
Brisbane instead of the present route, shortening the distance between
these capitals from 715 to 616 miles. If the main-line route alone
were provided for, serious complications and a great increase in the cost
of operating the unconverted 5 ft. 3 in, lines in Victoria and South
Australia would ensue, and the Commission therefore were of opinion
that the other 5 ft. 3 in. lines in both States would have to be con-
verted at once to the 4 ft. 84 in. gauge, bringing up the total cost to
somewhere about 21,600,000.
Conversion of all Lines to the 4 ft. 8: in. Gauge,
The Royal Commission estimated this would involve a capital ex-
penditure of about 57,200,000L.; this estimate made provision for the
necessary transfer temporary stations as well as the actual work of
conversion, but did not provide anything for the cost of transfer of
goods and passengers during the transition period, or for interest on
capital expenditure while the work was being carried out.
The Commission recommended the appointment of a director to
carry out the whole work, who should be assisted by a competent pro-
fessional staff. In forwarding their report to the Commonwealth
Government the Chairman raised the important question as to whether
the huge expenditure which would be required would be justified under
existing conditions of the money market and the present high cost of
all engineering works.
Method of Changing the Track from the 5ft. 3in. Gauge to the
4 ft, 8; in. Gauge suggested by the Royal Commission.
On the existing 5 ft. 3 in. lines the rafls are usually canted inwardly
from about 1 in 20 to 1 in 26, though actually in practice the canting
varies from 1 in 12 to 1 in 40, and at crossings the rails are kept flat.
As far as is known at the present time there is no practical or theoretical
reason why one rail of a track should not be on the flat while the other
railison acant. It would much facilitate the work of removing inwards
one of the rails if this rail could be laid on the sleeper in its new
position on the flat, the other rail being left undisturbed. It would
be desirable, however, to test this question experimentally by actually
altering one of the rails on a short length of existing main track from
the canted to the flat position; if it were found that high-speed traffic
could be safely carried on under such a condition, the experiment
might be further extended by converting to this condition a length of
about 50 to 60 miles; if again the running results were satisfactory,
this method might be adopted throughout ‘during the process of con-
version. If this plan were adopted there would be no necessity to
adze the sleepers for the new rail position, and the only operation required
on the sleepers would be the boring of the holes for the dog spikes in
the new position of the rail; this could be done throughout before any
M attempt was made to move the rails. It would be better from the
point of view of securing a symmetrical position of the rails on the
sleepers to move both rails inwardly by the necessary small amount,
ss,
& SECTIONAL ADDRESSES
but this would involve boring double sets of holes, and one set of holes
on each side could not be bored out until the rails were lifted from their
existing position. The work could be carried out in the following
order: ‘Temporary permanent-way gangs would carry out the work
of adzing (if this were necessary) and boring the sleepers for the new
position ‘of the rails, and would partly drive in most of the inside spikes
for the new location of the rai il, drawing at the same time many of
the old inside spikes. When this work was complete the next opera-
tion would be to draw the remaining spikes of the rails to be shifted
and then to push inwards the rails in long lengths; there would be
ho necessity to interfere with any of the fish-plates. The permanent
gangs of platelayers would follow up the work of these temporary
gangs and would complete the accurate gauging and spiking of the
track, and at the same time they.wouid draw any spikes left in the old
position. ‘Two constructional trains, one of the 4 {t. 84 in. gauge follow-
ing up, and one of the 5 ft. 3 in. gauge going ahead, would be needed.
At all tunnels and stations it would be necessary to slew over the
whole track 34 inches in order to keep the existing track centres.
With regard to the rolling-stock, if details were carefully worked
out beforehand, no serious practical difficulty would occur in changing
from the 5 ft. 3 in. to the 4 ft. 8} in. gauge, though, in the majority
of the locomotives, new fire-boxes would be necessary besides the
requisite alterations to the frames and axles.
Changing over from the 3 ft. 6in, Gauge to the 4 ft. 8} in, Gauge.
This would be a much move elaborate and difficult job, as both rails
must be moved outwards 7+ inches, and all earthworks, bridges, and
tunnels widened so as to be suitable for the increased gauge and new width
of formation ; there would be, therefore, considerable dislocation of traffic
while the work was being carried out, and it would be necessary to
divide the country up into a series of areas and deal completely with
all the lines in one particular area before any work was started in another
ned.
Cost of Conversion.
In preparing thelr estimates for the cost of the conversion of the
main lines only, the Commissioners based their figures on the employ-
ment of an 80-Ib, rail and the nee essary consequent improvements in
road-bed, bridges, &e., to allow for the heavier rolling-stock which
would be employed if an 80-lb. rail were in use. They had also in
their estimates provided for-the cost of the temporary transfer stations
and the new permanent stations which would be required at Adelaide
(estimated cost 500,0001.), Melbourne (estimated cost 880,000/.),
3risbane (estimated cost 150,0001.). If, however, -it were decided to
convert all the 5 ft. 3 in. lines at once to the 4 ft. 84 in. gauge, much
of this costly main station expenditure would not be required. The
estimate prepared by the Commissioners of the expenditure required
for the work of complete conversion differs very greatly from the
estimate submitted by the five State Railway authorities, and the
attached table shows the enormous discrepancies between the two sets
of estimates.
i
ee ee a ee ee ee ee
Ye ee nd
= a A i ee
ee ee ., !
>
G.—ENGINEERING, 9
Estimated Cost of Converting all the Railway Lines to a Standard
4ft. 8hin, gauge.
re Estimate of Royal Estimate of State and |
‘ ghar a Commonwealth Railway |
) Commissioners hott rik lcs
= £ ae ae ie Ss
|Commonwealth . : : 2,648,000 7,320,904
Western Australia : ; 11,823,000 35,669,092
South Australia. ; ; 8,737,000 16,782,487
Victoria : ‘ ; : 8,324,000 14,798,522
New South Wales ; ‘ — —
Queensland . F : ; 25,668,000 53,332,028
£127,903,033
Gross total . “ £57,200,000
auvhorities based their estimates upon a high-standard 4 ft. 84 in. track
with 80-lb. rails for every mile of line in the State. In Western
Australia, for example, where the State authorities prepared a total esti-
mate amounting to about 35,669,0Q00l., the estimate would be reduced
to about 15,000,000/. if lighter earthworks and 60-lb. rails were adopted
on most of the tracks, and in Queensland a similar procedure reduces
the original estimate of 53,332,0001. to about 32,000,0001., but even
these modified State estimates greatly exceed the figures given by the
Commissioners.
Chief Works required to give a Uniform 4 ft. 8) in. Gauge Line suitable
for fast, heavy Traffic from Fremantle to Brisbane.
As regards Western Australia, it will be necessary to lay a new
line on the 4 ft. 84 in. gauge alongside the present 3 ft. 6 in. gauge
from Perth to Kalgoorlie, and to construct an entirely new bridge over
the river Swan. In South Australia there is at present a very un-
satisfactory length of line on the 3 ft. 6 in. gauge, with severe gradients
and awkward curves, between Terowie and Port Augusta. This would
be eliminated by the construction of a new 4 ft. 84 in. line from Port
Augusta to Lochiel, and by the conversion of the existing 5 ft. 3 in.
line from Lochiel to Salisbury to the 4 ft. 84 in. gauge. These two
pieces of work would at once cut out two of the three present change-
of-gauge stations in South Australia—viz., those at Adelaide and Port
Augusta, and the Terowie change-of-gauge station would be transferred
to Salisbury. The reduction in the existing heavy grades is shown by
the fact that while on the present route on the 3 ft. 6 in. line there
is a summit level of 2,000 ft., the summit level on the proposed new
line would not exceed 400 ft. This work, if taken in hand at once,
would cost about 800,000/., and would in itself, without any other
changes, greatly improve the present railway facilities between East and
West Australia. In converting the 5 ft. 3 in. line from Adelaide to
Melbourne the most important work would be a new bridge over the
river Murray, suitable for the heavier rolling-stock—an expensive piece
of work. In Victoria the Commissioners suggested three alternative
routes, as shown in the lantern plates, but they pointed out that
Route A would be very costly and difficult to work, and therefore it
G3
10 SECTIONAL ADDRESSES.
would be much more satisfactory, if the remaining 5 ft. 3 in. gauge
lines in Victoria were not to be converted, to adopt Route B.
There is no doubt, however, that the adoption of either Route A or
Route B would prove extremely unsatisfactory as regards the working
of the remaining railway systems of Victoria; it would be much better
to decide to convert at once the whole of the 5 ft. 3 in. Victorian lines to
4 ft. 84 in., carrying out the work in a series of stages, as shown in
the lantern plate.
Since all the New South Wales railways are on the 4 ft. 83 in.
gauge, the only works required in the State would be the completion
of the coastal route northwards from West Maitland; much of the con-
structional work on this coastal route is already completed. When it
is completed as far as Richmond Gap, and when a new 4 ft. 8% in.
gauge line is built southwards from Brisbane to join the New South
Wales line at Richmond Gap, a greatly superior route will be provided
between the capitals of Sydney and Brisbane. The present inland route
has a maximum summit level of 4,450 ft., while the coastal route
would not have a greater summit level than 800 ft.
The report of the Royal Commission was considered at a Premiers’
Conference held at Melbourne in November 1921. Mr. Groom, the
Federal Minister of Works and Railways, in view of the enormous
cost for complete conversion, advocated that the work of providing
the main-line route connecting all the capitals by a 4 ft. 84 in. high-
standard line should be undertaken at once, and also the work of the
conversion of all other Victorian and South Australian 5 ft. 3 in. gauge
lines to 4 ft. 8} in. gauge. The total cost of these two pieces of work
would be about 21,000,000/. The Premier of South Australia, how-
ever, raised serious objections, the principal one being the difficulties
which would arise in the working of the local railway traffic owing to
the 3 ft. 6 in. lines of that State being left unchanged, and he pointed
out that his State Railway officials disagreed entirely with the estimates
of the Commission in regard to the cost of the conversion of all the
railway lines in Soufh Australia to the standard gauge. They were
of opinion that instead of the cost amounting to about 8,787,0001., as
estimated by the Commissioners, it would be more hke 14,750,0001.,
and, in addition to this heavy capital outlay, there would be a serious
loss of revenue brought about by delays in operating the traffic during
the process of conversion. He was of opinion, and his views were
apparently supported by the Premier of Victoria, that the whole cost
of conversion of the railways in Australia to a 4 ft. 8} in. gauge would
not be far short of 100,000,0001. sterling, and he thought that it would
be very much wiser to spend this huge sum of money on public works
which would be more quickly reproductive.
The Premiers’ Conference eventually accepted the decision of the
Royal Commission with regard to the adoption of the 4 ft. 8} im. gauge,
but postponed decision as to when the work should be undertaken.
The Australian Prime Minister in March last, in a public speech,
drew attention to the steadily increasing cost of the work of conversion,
and to the considerably increased loss in working the existing State and
Commonwealth railways. For the year ending June 30, 1920, he
iat «
stl ee aiden is by
.
G.—ENGINEERING, 11
stated that after paying interest on loans and all working expenses
there was a total deficit of 1,744,000/., and in 1921 this had risen to
3,946,0001. He expressed the view that very important economies in
working expenses would be brought about by unification of gauges.
In giving this summary of the history of the break- of-gauge ‘problem
of Australia | have endeavoured to arouse interest in this country in
this question. A great scheme of railway work, which is to cost any-
thing from 50,000,0001. to 100,000,0001., and which will involve the
manufacture of an enormous quantity of material, must surely be of
interest to the engineers and manufacturers of this country, even if it
were being carried out in a foreign country, and still more so when it
is being carried out in one of our great oversea Dominions.
In spite of the decision of the Royal Commission in regard to
mechanical devices for overcoming the break-of-gauge difficulties, I
think the problem might still be solved by such means, though it must
be admitted that none of the mechanical devices brought forward up
to the present time have offered a satisfactory solution. In March last
a Mr. Mathews, of Victoria, showed a model before the South Australian
Railway Commissioners by which he claimed a solution of the whole
problem without changes in the permanent way, except at the terminal
stations where break of gauge occurred. His proposals were for certain
improvements in the bogies of railway carriages and the under-carriages
of trucks, so as to allow an automatic alteration from 5 ft. 3 in. to
4 ft. 82 in. without manual labour or without power gear. Mr.
Mathews claimed that a whole train could be changed to the new
gauge in ten minutes, and that the only labour required for the alteration
would be that of the ordinary train staff.
As I have only seen brief newspaper accounts of Mr. Mathews’
proposals I can give no technical details, nor can I express any definite
opinion as to the feasibility of this latest proposal. There is certainly a
possibility that some mechanical device might be designed which would
prove satisfactory in operation, and would postpone the need to incur
at the present time the heavy charges required for complete conversion
to one gauge, though undoubtedly sooner or later it is inevitable that
complete conversion must be undertaken.
North-South Transcontinental Railway,
The South Australian Government, at that time in control of the
Northern Territory (annexed to South Australia by Royal Letters Patent
in 1863), on December 10, 1902, advertised that they were prepared to
accept tenders up to May 2, 1904, for the construction on a land grant
system of the 1,063 miles of railway between Oodnadatta, the northern
terminus of the South Australian railway system, and Pine Creek, the
southern terminus of the line from Port Darwin. The gauge was to
be 3 ft. 6 in., rails not less than 60 Ib. per yard, and the mileage was
not to exceed 1,200 miles. This was pursuant to an Act of the South
Australian Parliament passed in 1902, entitled the Transcontinental
Railway Act. The lantern plate shows the proposed route.
The minimum land grant specified in the Act was 75,000 acres per
mile of track; the State was prepared, therefore, to surrender about
80,000,000 acres of land as a prize for the construction of the line.
12 SECTIONAL ADDRESSES.
An interesting publication was issued by the State Government giving
full details, as far as then known, of the nature of the country through
which the line would be constructed, and of the possibilities of its future
development from the agricultural, pastoral, and mining points of
view. The total area of the Northern Territory was estimated at
335,116,800 acres, with a seaboard of some 1,200 miles to the Indian
Ocean. The pamphlet in an appendix gave a full bibliography of the
literature on Northern Australia published up to that date.
Unfortunately, owing to change of the State Ministers and to other
circumstances, this scheme fell through, and no further action in the
matter of the transcontinental line was taken until the control of the
Northern Territory was handed over to the Commonwealth on Janu-
avy 1, 1911. The Commonwealth took over at the same time (1) the
national debt of the Territory, largely incurred in constructing the rail-
way line from Port Darwin to Pine Creek and other necessary works
of development ; (2) the 3 ft. 6 in. line from Port Augusta to Oodnadatta,
the South Australian railway department continuing to work the line,
but any deficit on the working and the interest on cost of construction
being met by the Commonwealth Government. The Commonwealth
further undertook to complete the North-South Railway under certain
conditions.
The Darwin to Pine Creek railway, a 3 ft. 6 in. line, single track,
with 41-lb. rails, was opened on October 1, 1889, its total length being
1454 miles; it was intended to be the first instalment of the northern
portion of the transcontinental line. In 1913 the Commonwealth
authorities decided to extend this line a further 544 miles to the
Katherine River, and the railway station at this river now forms the
southern terminus of the line from Darwin.
In order to obtain the necessary information to enable the Common-
wealth Government to implement their undertaking to complete the
transcontinental railway a Royal Commission was appointed on
March 28, 1913, to report upon the following matters in their relation
to the development of the Northern Territory: (1) On the routes of the
necessary railways and the classes of such railways; (2) the desirable-
ness and practicability of creating new ports. The Commission, after
taking evidence at Melbourne, Sydney, Adelaide, and Brisbane from
the railway authorities and others interested in the development of
North Australia, visited the Territory, and travelled by sea, by river,
and on land some 3,000 miles; during their journeys local witnesses
were examined, and the report of the Commissioners was submitted
to the Commonwealth Government on February 20, 1914.
As a proof of the inaccessibility of this vast province from the resb
of Australia, and of the need of railway development, I may mention
that when returning to this country in 1914 after the meeting of the
British Association in Australia, I left Sydney on the s.s. Mataram
on October 1, and did not reach Darwin, the capital and seaport of the
Territory, until October 15, the sea journey being 2,620 miles; from
Brisbane it is 2,100 miles. In an interesting paragraph of their report
the 1913 Commissioners point out that it takes longer to go by sea from
the nearest State capital (Brisbane) to Darwin than it does to go from
that port to Singapore or Hong-Kong. | How perilous such a state of
*
G.—ENGINEERING. 13
things might be to the Commonwealth in certain contingencies needs
no words from me to bring home to those who are fighting so strenuously
for the white Australian policy.
Royal Commissioners’ Suggested Railways.
The Commission recommended the following lines :—
1. The construction of the main North-South line from Katherine
River to Oodnadatta via Renner and Alice Springs, mileage about
1,020 miles, the gauge to be 3 ft. 6 in., and work to be commenced
from each end.
2. The construction of a branch line from the main line, near or
at Katherine River, to serve the Victoria River pastoral area, should
it be found impossible to give such a westerly swing to the main line
from Katherine to Willeroo as would serve the same purpose.
3. The construction of a railway from a proposed new harbour in
Pellew Island in the Gulf of Carpentaria to the Barkly Tablelands, the
line following the McArthur Valley to Anthony’s Lagoon.
The Commissioners further expressed the view that it would be
essential for the Queensland Government to extend their railway systems
to Camooweal, and for the Commonwealth to connect both the main
North-South line and the Barkly Tablelands line by branch lines with
Camooweal, so as to give direct railway connection between the Terri-
tory and the Eastern States of Queensland and New South Wales.
The Commissioners estimated the cost of the main transcontinental
line at 5,000,000l. for a 3 ft. 6 in. gauge, and 7,500,0001. for a 4 ft.
84 in, gauge.
The lantern plates show (1) routes of proposed lines ; (2) isohyets for
the Territory ; (3) relation of proposed lines to existing Australian
railway systems; (4) alternative railway routes suggested by Mr.
Coombes in a minority report.)
In 1915 the House of Representatives referred to the Parliamentary
Standing Committee on Public Works a proposal to extend the Darwin
Railway a further distance of about 64 miles in a south-easterly direc-
tion from Katherine River Station to Bitter Springs; this would be a
further link in the transcontinental line, and would open up to profitable
exploitation the newly discovered tin mines at Marranboy. The cost
of construction was estimated at 320,Q00l. for a 3 ft. 6 in. line, single
track, 60-lb. rails, using, however, sleepers long enough for a 4 ft. 84 in.
line, should it be decided later on to change the whole line over to this
gauge; the ruling gradient was to be 1 in 100, and the sharpest curve
40) chains; the time of construction was estimated as one and a-half
years.
Mr. Hobler, Commonwealth Engineer for Ways and Works, stated
that the cost of the Pine Creek and Katherine River extension would be
6,0001. per mile, and he estimated the extension to Bitter Springs (now
called Mataranka) would cost 4,9381. per mile. He further said it was
intended to make a permanent survey of a proposed further extension
to the Daly Waters telegraph station, 95 miles south from Matarauka
and 360 miles from Darwin. There can be no doubt that whatever
route is finally adopted for the central portion of the transcontinental
V4 SECTIONAL ADDRESSES. :
line the existing telegraph route-must be followed, at any rate as far
as Newcastle Waters, 90 miles south of Daly Waters and 450 miles
from Darwin.
The Standing Committee, in recommending that this extension be
authorised, expressed the view that it was inadvisable to use the longer
sleepers, and they recommended further experiments on the possibility
of using reinforced concrete sleepers on steep banks and curves. On the
original Darwin Pine Creek line steel sleepers were used, and these
had worn well except on the coastal section, but their use on the southern
extension was impossible owing to the great increase in their cost.
The 1913 Royal Commissioners in their report had recommended a
westerly swing of the main line to Willeroo to serve the Victoria River
district, but the Standing Committee disapproved of this su ggestion,
owing to the difficult nature of the country, which would much increase
the cost per mile, and would considerably increase the length of the
line. A Sub-Committee of three members of the Commission inspected
in July and August 1916 the whole of the country along the alternative
routes, and the final finding of the Standing Committee was based on
the report of this Sub-Committee.
This Committee emphasised the need of settling population on the
areas already opened up by railways, not merely by | taking people away
from other parts of Australia, but by the introduction of Huropean
settlers. This would be facilitated by inducing railway construction
men to bring out their families, and by offering land settlement facilities
to them when the railw ay construction work was completed.
Since the report of the Royal Commissioners in 1914 a fierce con-
troversy has been going on in the Commonwealth and South Australian
Parliaments and in the public Press in regard to the North- South line,
and as to the precise meaning which ae be attached to the words in
the agreement made between the Commonwealth and the State of South
Australia when the latter ceded the Northern Territor y in 1911—viz., the
Commonwealth shall ‘ construct, or cause to be constructed, a railw ay
line from Port Darwin southwards to a point on the northern boundary
of South Australia proper,’ and ‘ construct, or cause to be constructed,
as part of the Transcontinental Railway, a line from a point on the
Port Augusta Railway to connect w ith the other’ part of the Trans-
continental Railway at a point on the northern boundary of South
Australia proper.’ The Eastern Sfates assert that it w ould be a waste
of national money to construct the due North and South line, as so
much of the country it traverses is useless for pastoral or any other
purpose, and they maintain that the line should deviate easterly from,
say, Newcastle Waters into Queensland to Camooweal, and that South
Australian interests would be completely met by a new line in -that
State, running in a north-easterly direction from Maree on the Port
Augusta line to a connection with the Queensland railways near Birds-
ville. South Australia, on the other hand, insists that a bargain is a
bargain, and that this new proposal is entirely at variance with the
real meaning of the terms of the agreement. They further allege that
much of the land declared worth less would be quite good country for
sheep and cattle rearing if railway facilities existed and if water con-
servation on sound lines was carried out.
my Ro, Oi
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G.—ENGINEERING. 15
In consequence of this divergence of views as to the nature of the
country through which a transcontinental line would pass, a Sectional
Committee of the Commonwealth Joint Standing Committee of Public
Works travelled in 1921 across the continent from Oodnadatta to
Darwin by motors, explored a considerable area of country both east and
west of the overland telegraph line, and examined local witnesses in
order to ascertain the views of those already settled in these areas as
to the most suitable routes for the proposed transcontinental lines.
This Committee was accompanied by Mr. Hobler, Commonwealth Engi-
neer for Ways and Works, who had already in 1920 travelled over the
Kimberley area of West Australia, and had submitted a report on the
railway lines which were required in order to open up that great cattle-
rearing area, and to give that district satisfactory facilities for marketing
their stock.
The Standing Committee, after receiving the report of their Sec-
tional Committee, began to take evidence in the Southern States, and
at a meeting held in Sydney last May Mr. Hobler submitted a lengthy
report setting forth the conclusions he had come to in regard to the
best routes not merely for a transcontinental line, but for the various
other railways which were required in order to connect the undeveloped
tropical areas of Australia with the southern temperate districts already
fairly well provided with railway facilities. Mr, Hobler’s proposals were
based on the principle that the pastoral and cattle industries must be
considered to be the primary ones; mining development would only, he
thought, begin at a later date, and agricultural developments would only
start when the primary industries were firmly established and population
had begun to increase,
Two alternative transcontinental routes were suggested by Mr.
Hobler, with certain essential branch lines, viz. :—
: Western Route.
Oodnadatta to Emun-ga-lan (Main line) 1,018 miles . . Cost £12,077,803
Newcastle Waters to Camooweal (Branch line) 359 miles . . Cost £3,921,750
(Average cost per mile about £11,300) sae
Total mileage . 1,377 Total cost . £15,999,553
This proposal would apparently satisfy the claims of South Aus-
tralia, and would at the same time give a direct connection between the
Eastern States and the Northern Terri itory.
Eastern Route.
Maree to Emun-ga-lan via Boulia, Camooweal and
Daly Waters . : . 1,320 miles ; Cost £14,329,864
(Average cost per mile about el 000)
The lanterr. plates show these suggested alternative routes.
The eastern route, which was the one preferred by Mr. Hobler,
would mean a saving in capital cost of 1,669,6891., to which would be
added a further saving of 2,759,584]. if the widening of the existing
3 ft. 6 in. gauge line between Maree and Oodnadatta were postponed.
If this eastern route were finally adopted it would probably be
necessary, in order to secure the assent of South Australia, to extend
16 SECTIONAL ADDRESSES.
the present 3 ft. 6 in. line from Oodnadatta to Alice Springs, 2974 miles,
in order to open up for development the pastoral and mining McDonnel
Range country. This line could be built at a very economical cost if
permanent way, released by the widening of the existing track from
Maree to Port Augusta, were utilised and practically a surface track
laid, the cost working out at about 1,490,502I., or 5,0101. per mile.
Taking into consideration the cost of this line, the adoption of the
eastern route would secure a saying in capital cost of 2,938,7711. as
compared with the western route.
With regard to working expenses and receipts, the western route
complete was estimated to show an annual deficit in the early years
of 17,024l., to which must be added interest on capital 973,9271.,
making, therefore, an annual charge on the Commonwealth Treasury
of about 1,000,0001. The eastern route, including the Oodnadatta to
Alice Springs line, would probably have an annual excess of receipts
over expenditure of 107,8321., the interest on capital would be 852,6381.,
making the annual charge on the Treasury about 744,8061. The
eastern route would, according to these estimates, mean a saving of
about 250,0001. sterling per annum as compared with the western route,.
in addition to the saying of nearly 3,000,0001. in the original capital
outlay.
Should the eastern route be adopted Mr. Hobler anticipated a rapid
development of Port Augusta. The erection of large meat works and
the deepening and extension of the harbour would make this port the
natural outlet for the pastoral, agricultural, and mining products of an
immense area of Central Australia.
It will be seen that there is very little to choose between the two
routes as regards mileage of new lines and the cost per mile. The main
factor in the comparison of the two routes and the one which is most
open to dispute is the expected annual charge upon the Commonwealth
finance for a good number of years. Since these proposed railways are
primarily development lines, they cannot possibly become a paying
proposition until the expected increase of population and resultant
more thorough and complete development of the great natural resources
of this hitherto almost unutilised area of Australia have had time to
materialise.
A very recent suggestion by the Surveyor-General of South Australia
is that the transcontinental line should start from Tarcoola on the Kast-
West line, thence run direct to Oodnadatta (a new line), from there
follow the overland telegraph line to Barrows Creek, deviate then
sasterly, but return to the telegraph line route at Powell’s Creek, and
continue to follow it till it reaches the terminus of the existing line at
Katherine River.
Of the two problems, the one which seems most urgent and calls
for a prompt solution is the transcontinental line, with its various pro-
posed branches. Capital can only be provided for either the unification
of the gauges or for the transcontinental lines by borrowing, and it is
obvious that borrowed money, for the interest on which annual provi-
sion must be made, is better spent upon railway work, which will at
once increase the output of the primary products of Australia and pro-
vide work for an increased population. I would therefore urge that
~ wae
°
G,—ENGINEERING. 17
an early decision should be arrived at with regard to the route of the
transcontinental line, and that the work of construction should be
immediately started. Mr, Hobler’s scheme seems to satisfy all re-
quirements and to involve the least capital expenditure and the least
probable annual charge upon the Exchequer.
With regard to the unification of gauges, | think this work should
he postponed, except in regard to two improvements which might be
carried out at moderate expense. ‘These improvements are the con-
struction of a 4 ft. 84 in. gauge direct line from Port Augusta to Salis-
bury. ‘The southern half of this line is already constructed, or is being
constructed, on the 5 ft. 3 in. gauge, and this portion could easily be
converted to a 4 ft. 84 in. gauge. From Salisbury through Adelaide
and Melbourne to Albury should be maintained as it is on a 5 ft. 3 in.
gauge. ‘The second improvement would be the completion of the New
South Wales coastal line from West Maitland to Richmond Gap; not
very much work is required upon this, and the line is on the 4 ft. 84 in.
gauge. © A comparatively short new south line on this gauge from
Brisbane to Richmond Gap would give an uninterrupted 4 ft. 84 in.
gauge line from Albury to Brisbane. If these two improvements were
made there would be a quite appreciable shortening of the total railway
mileage between Brisbane and Fremantle, and there would be only
three stations on the route of 3,356 miles of track where passengers
would have to change trains—viz., Albury, Salisbury, and Coolgardie.
In this question of the unification of gauges British engineers might
help their brethren in Australia by devoting serious attention to the
problem of devising adequate mechanical means of coping with the difii-
culties brought about by break of gauge. If the loading and unloading
of trucks at each break-of-gauge station could be obviated the question
of break of gauge would be a very unimportant one. As regards
passenger traffic, it is not an important problem; it is only when heavy
goods traffic has to be dealt with that the problem becomes a serious
one from the point of view of working expenses and rates for transport
of goods. -
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tery
a wy es ee ok ee 7
SECTION H.—ANTHROPOLOGY.
THE STUDY OF MAN.
ADDRESS BY
H. J. E. PEAKE,
PRESIDENT OF THE SECTION.
In all sciences there comes a time when it is well to pause and to take
stock of our labours, to consider our position and to focus our attention
upon our ultimate goal. Such a time seems to have arrived in the
study of Anthropology, and, though it would have been better that the
agent had been one with more right to speak for the science, this
occasion seems not unfitting for the purpose.
During the last ten or twelve years a change has been creeping
over the science, and the outlook has altered. Twelve years ago anthro-
pologists in this country, with scarcely an exception, were devoting their
energies to tracing out the evolution of customs, institutions, and
material culture, assuming in all cases that, where similarities were
found in different parts of the world, they were due to independent
origins and development. It was assumed that the workings of the
human mind were everywhere similar, and that, given similar con-
ditions, similar customs and culture would originate and develop on
the same lines. The evolution of civilisation was looked upon as a
single line of advance, conditioned by the unalterable nature of the
human mind, and that barbarian and savage cultures were but forms
of arrested development, and indicated very closely past stages in the
history of civilised communities.
But during the last twelve years a fresh school of thought has come
into prominence. According to this new view discoveries are made
but once, and when resemblances are found between the cultures of
different communities, even though widely separated, this is due to
some connection between them, however indirect. According to the
new school of thought the development of civilisation has been pro
ceeding by many different paths, in response to as many types of
environment, but these various advances have frequently met, and
from the clash of two cultures has arisen another, often different, more
complex and usually more highly developed than either of its parents.
The old school looked upon the advance of culture as a single high-
way, along which different groups had been wandering at varying paces,
so that, while some had traversed long distances, others had progressed
but a shcrt way. The new school, on the other hand, conceives of
each group as traversing its own particular way, but that the paths
frequently meet, cross or coalesce, and that where the greatest number
of paths have joined, there the pace has been quickest.
The older school, basing its views of the development of civilisation
upon the doctrine of Evolution, has called itself the Evolutionary School.
BrritisuH Association : Hull, 1922.] H
ms SECTIONAL ADDRESSES.
The newer, while believing no less in Evolution, feels it a duty to
trace out minutely the various stages through which each type of civilisa-
tion has passed by independent inquiry, rather than to assume that
these stages have followed the succession observable elsewhere; thus,
as historical factors form a large part of its inquiry, it has been termed
the Historical School.*
The first note announcing the coming change was sounded from
this chair eleven years ago,” and during the interval which has elapsed
since then the new school has gained many adherents. All of these
will not subscribe to the dictum that no discovery has been made twice,
for was not the safety-pin patented early in the nineteenth century by
someone who must have been ignorant that the same device had been
employed at the lake-dwelling of Peschiera about 1400 B.c.? Never-
theless, there is a tendency at present not to assume an independent
origin for any custom or device until it has been proved that such could
not have been introduced from some other area where such custom was
practised or such device known. ;
These tendencies have led the anthropologist to inquire more fully
into the history of the peoples whose civilisation he is studying, and
to note, too, minute points in their environment, which may have
suggested customs or modifications in practice in use elsewhere. At
the same time geography, which had been growing into a more living
study, and ceasing to be a mere record of places and statistics, began
in some centres to take special note of man and his doings. This
anthropogeography concerned itself mainly with inquiring into the
reactions between man and his environment, and though at first the
environment was the main object of the geographer’s attention, its
effect upon man has become more and more pronounced of late. Thus
anthropology and geography have been drawing closer together during
the last few years, and as the latter is a recognised and popular subject
in the curriculum of our schools, no small amount of anthropological
knowledge has been instilled into the minds of our boys and girls, and
with that knowledge a still greater measure of interest in the subject.
It might have been expected that before the geographers the his-
torians would have been attracted to the anthropological approach, but
recent political events have up to now engrossed the attention of most
historical students. Signs have not been lacking, however, especially
during the last year, that the study of peoples and their customs, rather
than of kings and politicians, is gaining ground, and we may, [ think,
look with confidence towards closer relations between the studies of
history and anthropology in the near future.
Again, we may notice an increasing interest in our subject among
sociologists and economists. These have rightly focused their atten-
tion upon the social organisation and economic well-being of highly
civilised communities such as our own, with a view to presenting an
orderly array of facts and principles before our political leaders. There
* Rivers, W. H. R., ‘ History and Ethnology.’ History, v. 65-7, London
(1920).
2 Rivers, W. H. R., ‘The Ethnological Analysis of Culture.’ Report of
Brit. Assoc., 1911, 490-2.
—
o
H.—ANTHROPOLOGY, 3
has, however, been a tendency during the past few years to trace these
modern conditions back into the past, sometimes into the remote past,
and to use for purposes of comparison instances drawn from the social
organisation or economic conditions of communities living under simpler
conditions. While these studies must, to some extent, overlap those
of the anthropologist, their methods, and especially their points of view,
are different. We are working from the simple to the complex; they
begin with more highly developed conditions and thence work back to
the more primitive.
Lastly, we must not forget the students of the classical languages.
These studies have been severely attacked of late, and their value to
humanity disparaged. In spite of many advantages which they possess
at schools and universities, they have been losing in popularity, and
the reason is not far to seek. So long as there were fresh works to be
studied and commentated, and imperfect texts to be emended and
elucidated, there was no lack of devotees to classical literature. This
was the case in the eighteenth and early nineteenth centuries. Later
on comparative philology gave fresh life to such studies, and there was
work to be done in comparing Greek with Latin and both with other
Aryan tongues; certain views current among mid-nineteenth-century
philologists gave also an impetus to the re-study of Greek mythology.
But about 1890 such studies became unfashionable in this country, and
many classical scholars, at a loss for a line of research, turned to anthro-
pology with great advantage both to themselves and to us. This move-
ment was crystallised by the appearance of ‘ Anthropology and the
Classics ’ in 1908, and since that date the two studies have kept in the
closest touch.
It is doubtless as a result of these converging movements that the
general public is taking an intense interest in anthropological studies
at the present time, and that works of a general nature, summing up
the state of knowledge in its different branches, are in great request by
the general reader. The educated public, and many, too, whose oppor-
tunities for study have been more restricted, wish to know more of
the Science of Man, yet I fear they are too often perplexed by the dis-
cordant utterances of anthropologists, many of whom seem to be far
from certain as to the message they have to deliver.
In their turn not a few anthropologists feel a like uncertainty as
to the ultimate purpose of their studies, and are far from clear as to
how the results of their investigations can be of any benefit to humanity.
These are points well worthy of our serious consideration; for, as we
were reminded from this chair two years ago,* anthropology, if it is to
do its duty, must be useful to the State, or at least to humanity in
general. Even the scope of the science is by no means clear to all,
and would be differently defined by various students. It may not be
out of place, therefore, first of all to consider in detail the scope and
content of anthropology, then its aims and the services it may render
to mankind.
To the outside world anthropology seems to consist of the study of
’ Karl Pearson; Address to the Anthropological Section. Brit Assoc.
Report, 1920, 140-1.
H 2
4 SECTIONAL ADDRESSES.
flint implements, skeletons, and the ways of savage men, and to many
students of the subject its boundaries are scarcely more extensive.
Yet civilised people also are men, and if anthropology is the science of
man it should include these within its survey. That other
scientists, such as historians, geographers, sociologists, and economists,
study the doings of civilised man is no reason why the anthropologist
should fail to take them into account, for his point of view is in
many respects different from theirs. I would suggest, therefore, that
all types of men, from the most civilised to the most primitive, in all
times and in all places, come within the scope of anthropology.
That anthropology is the study of man is a commonplace, but we
need a more accurate definition. A former occupant of this chair has
declared that ‘ Anthropology is the whole history of man as fired by
the idea of Evolution. Man in evolution—that is the subject in its full
reach.’ He adds: ‘ Anthropology studies man as he occurs at all
known times. It studies him as he occurs in all known parts of the
world. It studies him body and soul together.’ *
Anthropology may, therefore, be defined as the study of the origin
and evolution of man and his works, provided that we realise that the
works of men’s brains are as important to the anthropologist, even
more important than the works of men’s hands. What, then, separates
anthropology from the other studies which are concerned with man and
his many activities is, that the anthropologist studies man from all
points of view—that his is a synthetic study; above all, that Evolution
is his watchword; that his study is, in fact, not static but dynamic.
If, then, we grant that anthropology is the synthetic study of the
evolution of man and his manifold activities, we are dealing with a
subject so vast that some subdivision becomes necessary if we are to
realise what the study involves. Such divisions or classification must,
to some extent at least, be arbitrary, but in the first instance we may
safely consider the subject as primarily divided into two main cate-
gories: ‘man’ and ‘ his works.’
But man himself, the human organism, cannot be considered from
one aspect only, and various partitions have been made by theologians
and philosophers. For his purpose it seems more fitting that the
anthropologist should consider the division as twofold, that man con-
sists of body and mind; the study of these is the special province of
the anatomist and physical anthropologist on the one hand and of the
psychologist on the other.
Here, again, it may be asserted that anatomy and psychology are
distinct sciences, and in no way to be considered as parts of anthro-
pology, and in a certain sense this is true. But anatomy, in so far as
it helps us to understand the evolution of man from his simian ancestor,
and again as it helps us to trace the variations in the human frame,
and so to follow the movements of different types of men as they
mingle with one another in successive ages, is and always has been
reckoned a definite branch of anthropology.
Again, in the case of psychology, which has made such immense
strides during the last few years, there is much which is not, strictly
“ Marett, R. R., Anthropology, p. 1.
-
H —ANTHROPOLOGY. 5
speaking, anthropological. On the other hand, in so far as psychology
enables us to trace the development of the human mind from that of
the animal, and in so far, too, as it can interpret the causes which
have led to the various forms of human activity which meet us in
different times and different places, so far is it a branch of our science.
If, too, it can help us to ascertain whether certain fundamental mental
traits, due perhaps to a long-continued environment in the far past,
are normally associated with certain physical types, psychology will
provide anthropologists with a means of interpreting many of the
phenomena which they have noted but cannot fully explain. Much,
therefore, which is included in the studies of anatomy and psychology
may justly be included within the scope of anthropological studies.
The works of man are so numerous and varied that it is by no
means an easy task to classify them. We may, however, first dis-
tinguish the work of man’s hands, his material culture, from his other
activities. Under this heading we should include his tools, weapons,
pottery, and textiles; his dwellings, tombs, and temples; his archi-
tecture and his art. Nor need we confine our attention to their primi-
tive stages alone, for as anthropologists we are concerned with their
evolution from the simplest to the most complex.
Next, we have the problems concerned with language, which we
may consider as dealing with the means whereby men hold intercourse
with one another and communicate their wishes and ideas. This head-
: ing might well include gesture at the one end and writing at the other,
for gesture, language, and writing all subserve the same end. Hitherto
. anthropologists have confined their attention too exclusively to the
7 tongues of backward tribes, and left the speech of more advanced peoples
i to the philologists. I would plead, however, that language is such an
;
;
essential element in human culture that comparative philologists might
well consider themselves as anthropologists, and their studies as an
important part of our science.
1 Lastly, we have social organisation and all that may be included
4 under the terms ‘customs ’ and ‘ institutions’; a varied group, leading
; on the one hand to the study of law, and on the other to that of compara-
tive religion. Here, again, we come in contact with other studies—
those of the lawyer, political economist, and theologian; but though
the anthropologist is to some extent studying the same series of facts,
his range is wider and his outlook more dynamic.
; Thus it will be seen that in the three divisions of men’s work,
‘as well as in the two aspects of man himself, the anthropologist finds
other workers in the field. But whereas these other sciences are con-
cerned only with some part of man and his works, and limited fre-
quently to recent times and civilised communities, it is the province
of the anthropologist to review them as a whole, in all times and in all
places, and to trace their evolution from the simplest to the most
complex.
If we accept the views of the Historical School, anthropology becomes
a new method of treating historical material. It is, in fact, the history
of man and his civilisation, drawn not so much from written docu-:
ments as from actual remains, whether of material objects or of customs
yo aa
4
6 SECTIONAL ADDRESSES,
and beliefs. It is concerned with wars only so far as these have pro-
duced a change in the population or language of a region. It is interested
in kings only when these functionaries have retained customs indicative
either of priesthood or divinity. It is interested less in legal enactments
than in customary institutions, less in official theology than in the
beliefs of the mass of the people; the acts of politicians and diplomats
concern it not so much as do the everyday habits of the humbler folk.
From some points of view anthropology may be considered as a
department of zoology, but whereas other branches, such as entomology
or ornithology, deal with classes containing innumerable species,
anthropology deals with one family only, and that containing but one
recent species; and, although this species has a number of varieties,
these are fertile inter se. Many aspects of his subject, which occupy
much of the attention of the zoologist, such as taxonomy and phylogeny,
form but a small part of the anthropologist’s inquiry; on the other
hand, though the zoologist, when dealing with the higher groups,
studies instinct, the nests and songs of birds, and the organisation of
bees and ants, such inquiries are slight as compared with the corre-
sponding problems which face the anthropologist.
A century ago zoologists were largely engaged in studying the higher
groups of animals—vertebrates, insects, and the like—and for a time
neglected the ‘radiate mob.’ Then there was a sudden change; all
interest was focused upon lowly forms, and the protozoa occupied a
disproportionate part of their attention. Lately, again, their work has
been more evenly distributed over the whole field, and attention has
been paid especially to those groups which most affect mankind for
good or ill.
This choice of groups for special study was by no means due to
mere caprice ; there was a sound reason behind it. The more obvious
forms of life were first studied; then, as microscopes improved, atten-
tion was focused for a time upon the simpler organisms; for, from the
study of these, the zoologist was better able to grasp the underlying
principles of life. These lessons learnt, he was able with greater
certainty to attack the problems affecting the welfare of mankind.
So with the student of man. For many centuries historians, philo-
sophers, and theologians have been studying the ways of civilised
humanity, though not always quite by the methods of the modern
anthropologist. For, just as they were attracted by the higher groups
of men, so were they also fascinated by the more conspicuous indi-
viduals in those groups rather than by the general mass. During the
nineteenth century students were attracted towards the backward types
of humanity, partly, perhaps, because of their very unlikeness to our-
selves, and of recent years largely because they felt that the customs
of these primitive peoples formed most important scientific evidence
which was fast disappearing. But from a scientific point of view the
paramount reason was because it was felt that in such simple societies
we should find the germ from which human civilisation had begun,
and that we should there discover the ancestral form from which our
modern culture had developed.
Much of the force of this last argument is disappearing as the
ee oe
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_—v
*
H.—ANTHROPOLOGY, x
Evolutionary School gives place to the Historical. By degrees we are
becoming aware that the civilisation of backward peoples is more com-
plex than was at first believed ; that they, too, have had as long a history
as ourselyes, even though it may have been less eventful. We are
giving up the belief that such people are human fossils, and that they
have preserved our ancestral types alive to the present day, for we are
realising that they represent not so much our ancestors as our poor
relations.
On the other hand, though, perhaps, we must abandon the ancestral
view, and cease to believe that these backward communities represent
accurately to-day the conditions under which we dwelt in long past
millennia, the customs and institutions of these folk are in many respects
less complex than our own, and it is possible to study them from every
aspect with far greater ease than we could do in the case of one of the
higher civilisations. Since it is one of the functions of anthropology
to study man synthetically, this is a great advantage. When dealing
with these simpler problems we can evolve a method and a discipline
to be applied in more complicated cases. Again, the backward peoples
have, as a rule, no written history, and we are forced in this case to
restore their past by other means. This has led to the development of
fresh methods of attacking the problems of the past, which may prove
of value in the case of more advanced communities, where written
evidence exists, it is true, but is, to some extent at least, faulty,
imperfect, or unreliable.
For these reasons the study of backward peoples still has great
value for the anthropologist. He has not yet solved all the problems
concerned with the dawn of civilisation, nor has he yet perfected his
methods and discipline. Although vast quantities of observations, good,
bad, and indifferent, by trained workers and dilettante travellers, have
been placed on record, especially during the last half-century, there is
much more to be collected from this fast disappearing mass. More
workers and expert workers are needed ia this field, and so it is that
our universities devote the greater part of their energies to training
students for this purpose.
But there are many students, equally interested in the evolution of
man and his works, who cannot, for one reason or another, visit wild
lands to study the ways of their inhabitants. Some of these, it is
true, may sift and arrange the vast mass of material collected by their
more fortunate colleagues, though they will be at considerable disadvan-
tage when undertaking this work if they have had no personal experience
of the lands and the people with which their material is dealing.
The time seems to have arrived when anthropologists should not
concentrate so exclusively upon these lowly cultures, but might carry
on their researches into those civilisations which have advanced further
in their evolution. Not that I wish to be understood as deprecating
in any way the study of backward peoples, or as discouraging students
from researches in that direction. But I would suggest that the time
has arrived when some anthropologists might initiate a closer inqui
into the conditions of more civilised peoples, not in the place of but
in addition to the studies already described.
8 SECTIONAL ADDRESSES.
Quite apart from such states of society as are neither wholly primi-
tive nor entirely advanced, we have in the Old World three great centres
of culture, each of which has in its turn been in the van of progress, and
each of which has contributed no little to the advance of the others.
These are the civilisations of China and the Far Kast, of the Peninsula
of Hindustan, and what, for lack of a better term, I must call the
European Region.
Though our relations with China and Japan have been intitanee
and on the whole friendly, for several generations, and many of our
compatriots are fairly familiar with both countries and their languages,
it is surprising how little we know of either of these people from the
strictly anthropological standpoint. This is the more to be regretted
since for more than half a century Japan has been undergoing a change
and adopting fresh features from Western civilisation, while there are
signs that the same movement is beginning to take place in China.
So far those who have had an opportunity of working in these countries,
and have made themselves familiar with the languages of the Far East,
have studied the art, literature, philosophy, and religion of these regions,
rather than those aspects which more properly belong to our subject-
I have no desire to minimise the value of such studies, but as part of
the science of man we need to know more of the physical form and
mental traits of these people, more, too, of their ordinary material culture
as it was before it came into contact with and borrowed from the West,
more of the dialects spoken in their provinces, and particularly more
about their social and territorial organisation, and about the beliefs and
superstitions which have survived alongside of their official religion.
Certain fragments of such information are, it is true, to be found
among the writings of Westerners who have lived long in the East, but
there are so many gaps in our knowledge that it is not easy to piece
them together into an intelligible whole.
What concerns us more nearly in this country: is the Indian Region.
Here we have a well-defined province, peopled by successive waves of
different races, speaking different languages, and with different customs
and beliefs—an apparently inextricable tangle of diverse elements in
‘various stages of cultural evolution. A vast amount of material has
been gathered in the past, though such collecting has not been pro-
ceeding so fast during the last generation; but basic problems are still
unsolved, and seem at times well-nigh insoluble. Perhaps it is this
superabundance of material, or it may be the apparent hopelessness of
the task, which has diminished the interest taken in these studies during
the past few years. This attitude is regrettable, and the only redeeming
feature is the extremely active and intelligent interest in these problems
now taken by various groups of Indian students, especially in the
University of Calcutta.
I have suggested that perhaps the lack of interest in such matters
among Anglo-Indians, and especially among members of the Indian
Civil Service, may be due to the apparent hopelessness of reaching a
solution of any of the problems involved. It may also be due to the
fact that they are sent out from this country to govern a population
with different cultures and beliefs, and traditions wholly unlike those
ie ee ee Oh dee te *
I i i le
.
H.—ANTHROPOLOGY, 9
of this continent, without having received in most cases any pre-
paration which will enable them to study, appreciate, or under-
stand an alien civilisation. Thus, with the best of intentions, they
misunderstand those among whom they are sent, and are in turn mis-
understood. Guiltless of any evil intent, they offend the susceptibilities
of those among whom their lot is cast, and acts are put down to
indifference or ill-nature which are only the product of ignorance.
After making their initial mistakes the more intelligent and well-
meaning set to work to study the people committed to their charge,
but faced with problems of extreme intricacy, and without any previous
training, more often than not they give up the attempt as hopeless.
That candidates for the Indian Civil Service should receive a full
training in anthropology before leaving this country has been pleaded
time after time by this Section and by the Anthropological Institute,
and though I repeat the plea, which will probably be as useless as its
predecessors, I would add more. The problems confronting the anthro-
pologist and the administrator in India are of such extreme complexity
that it needs a very considerable amount of combined action and research
even to lay down the method and the lines along which future inquiries
should be made. Such a school of thought, such a nucleus around
which further research may be grouped, does not yet exist; the mate-
rials out of which it can be formed can scarcely yet be found. And
yet until such a nucleus has been created, and has gathered around it
a devoted band of researchers, no true understanding will be found of
the problems which daily confront both peoples, and the East and the
West will remain apart, subject to mutual recriminations, the natural
outcome of mutual misunderstanding.
One solution only do I see to this dilemma. For many years past
there have been institutions at Athens and Rome, where carefully chosen
students, with the best of qualifications, have spent several years
studying the ancient and modern conditions of those cities and their
people. By this means a small but well-selected group of Englishmen
have returned to this country well-informed, not only as to the ancient
but the modern conditions of Greece and Italy. Besides this we
have had in each of the capitals of those two States an institution,
subserving no political or diplomatic ends, which has acted as a centre
or focus of research into the civilisation of those countries. Although
the main objects in both cases have been the true understanding of the
cultures of the distant past, the constant intercourse of students of
both nationalities working for a common end has resulted in a better
understanding on the part of each of the aims and ideals of-the other.
I have no hesitation in saying that the existence of the British Schools
at Athens and Rome has been of enormous value in bringing about
and preserving friendly relations between the people of this country
and those of Greece and Italy.
I cannot help feeling that a similar institution in India, served by a
sympathetic and well-trained staff, to which carefully selected university
men might go for a few years of post-graduate study, would go far
towards removing many of the misunderstandings which are causing
friction between the British and Indian peoples. Such a British School
10 SECTIONAL ADDRESSES,
in India, if it is to be a success, should not be a Government institu-—
tion, but should be founded and endowed by private benefactors of both
nationalities. It would be a centre around which would gather all
anthropological work in the peninsula, while it would enable the British
students to arrive at a truer understanding of Indian ideals and help
Indians to grasp more fully the relations subsisting between the Indian
and European civilisations.
Lastly, we come to that great area which I have termed the Euro-
pean Region, extending southward from our continent to the southern
confines of the Sahara, and eastwards to Mesopotamia and beyond.
Throughout all this vast region the racial basis of the population is
similar, though the proportion of the elements varies. Also throughout
the region there has been, from the earliest days of which we have
evidence, free communication and no great barriers to trade and
migration.
Until the last fifteen hundred years the civilisation of this area
was fairly uniform, though its highest and earliest developments were
in the south-east, while the northern zones lagged behind and were
on the outer fringe. Still, with the possible exception of North Russia,
it formed from paleolithic times one cultural region, and this became
more marked and homogeneous during the flourishing days of the
Roman Empire. Two forces from without, coming from the outer
fringe of this region, destroyed that mighty empire and divided the
region into two halves; and as each of these forces adopted different
religious views, the Huropean cultural region became divided into two.
For many centuries these sections were at war with one another, and
their boundary oscillated; the East pushed westward until 1500 a.p.,
and since then has been in retreat. We have, therefore, during recent
centuries to treat the European cultural region as two, the civilisations
of Islam and Christendom.
Though the separation of these two halves is relatively recent, their
ideals have grown more and more divergent, while the inhabitants of
both zones, though no longer, in constant warfare, are no nearer to a ~
true understanding of one another. Political difficulties in the Near
East, which show no signs of diminishing but seem rather to be on the
increase, are the natural result of such misunderstandings, and the
remedy here, as elsewhere, is to achieve a truer appreciation of other
points of view, due to a divergence in the evolution of civilisation, due
in its turn to a different environment. A more thorough knowledge
of the anthropological faetors of the case seems to be a necessary pre-
liminary te such mutual understanding, and since the League of Nations
and the Versailles Treaty have seen fit to add to our responsibilities in
this area, it is an urgent necessity that some of our anthropologists
should pay a closer attention to the problems of the Near East.
And now with regard to Christendom. Are we to consider that our
duties as anthropologists end with alien cultures? Is Christendom so
united that misunderstandings cannot arise within its borders? At the
close of a great war, which divided this area into two hostile camps, we
can hardly claim that there is no room for our studies.
As we have seen, there has been a tendency hitherto to regard
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H —ANTHROPOLOGY, 11
anthropology as a science dealing with primitive and backward peoples,
and it has sometimes been felt that to apply its principles to neigh-
bouring peoples, enjoying as high a civilisation as our own, might be
looked upon as an insult, implying that their culture was sufficiently
primitive to warrant their inclusion in our inquiries. But if we agree
that all mankind, savage and civilised alike, are fit material for the
anthropologist’s investigations, we need have no hesitation in studying,
- not only the bodily and mental equipment of our neighbours, but their
material culture, social organisation, and religious beliefs, just as
already, for practical purposes, we study their languages.
To some extent this has been done by travellers, who describe
strange customs and ceremonies which take place in out-of-the-way
places. These are usually, however, selected because they are quaint
or rare, rather than for the scientific value which they possess, and
being recorded too often by untrained observers many details of the
utmost scientific importance are frequently omitted. In spite of the
comparative uniformity in customs and beliefs among the educated
classes throughout Christendom, a uniformity which is perhaps more
apparent than real, as soon as we get to the peasant or workman the
differences become more apparent. ‘There is not a country in Europe,
nor even a province, in which we may not find features of an anthro-
pological nature which separates its population, in some respects at
least, from the inhabitants of other areas. It is these differences,
unimportant as they may appear, which come to the front when trouble
is brewing, and these are the factors which, above all others, we need
to understand if we are to avoid treading on corns in moments of national
irritation.
It does not fall to the lot of everyone to spend part of their lives
among backward peoples, and only a small section of our compatriots
dwell amid the civilisations of the East. Many people, however, have
constant opportunities of travel throughout Christendom, and not a few
visit from time to time some of the lands in the Islamic zone. Here
they can, to some extent at least, obtain first-hand data of an anthro-
pological nature, and make themselves familiar with some aspects of
the life of the place. With minds trained to observe accurately and
to understand what they see, even a few weeks’ holiday in a foreign
land will enable them to appreciate better the ideals of their hosts.
Constant travel by people alive to the importance of such inquiries will
in time so influence the public opinion of many of the nations of Europe
that misunderstandings will be less frequent and national sensitiveness
less prone to take offence at words and actions which are not intended
to provoke.
But it is not only foreign countries and their inhabitants which the
anthropologist needs to study. In every country, especially in lands
which have been subject to successive invasions, there are different
strata in the population which have different customs and a different
outlook. The British Isles are no exception to this rule; history records
the successive arrivals of Romans, Saxons, Danes, and Normans, and
the study of prehistoric remains shows us that these invasions have
been preceded by a greater number in earlier days. Just as the physical
12 SECTIONAL ADDRESSES.
type of the Briton is far from uniform, so is his mental outlook and
his ideals and beliefs. Quite apart from the differences observable in
the different countries which compose our group of islands, and the
different provinces into which they have been or may be divided, we
find also, in any given area, that the population insensibly divides
itself into groups or classes, differing but slightly except in name and
the absence of rigidity from what we know in India as castes. These
classes in the British Isles have had their origin not so much in economic
conditions as in the successive waves of conquest which these islands
have suffered. Individuals, it is true, have freely passed from one
class to another during the nine centuries which have elapsed since the
last conquest, but though the individuals have changed the classes
have remained. Owing to the constant interchange in blood the physical
characters of the different classes are much alike, as are their funda-
mental mental traits, but in material culture, language, social organisa-
tion, and to some extent religious beliefs, they differ widely.
Here then again, in our own country, there is work for the anthro-
pologist. Here are various groups, how many it is at present difficult
to say, not clearly distinguished from one another by a sharp dividing
line, and intermixed in the same areas, yet groups which are to the
anthropologist separate units which require distinct study. Hven
among the richer and better educated sections of the community, who
have mingled together in social intercourse for several generations and
whose families are allied by marriage, we may find differences of out-
look, according to the type of tradition handed down in the family.
The outlook and ideals of landed or territorial families differ from those
of the mercantile class, nay even the merchants and manufacturers
haye in many ways distinct traditions which are handed down from
one generation to another. So that even in such a group as we find
assembled at the meeting of the British Association, who have come
together with one end in view, the advancement of science, we shall
find, were we to analyse the feelings and opinions of the different
individuals, that owing to differing traditions, handed down through
many generations, their views on social and religious questions are
fundamentally unlike; that they belong, in fact, to many distinct
anthropological groups. There is work, then, for the anthropologist
who never leaves these shores.
Turning now to the aims of anthropology and to the means whereby
it may become utile to the State and to mankind in general, we see
that it is of the utmost importance that those who are sent to govern
or administer areas and districts mainly occupied by backward peoples
should have received sufficient training in the science to enable them,
in the shortest possible space of time and consequently with the fewest
possible initial mistakes, to govern a people whose customs, traditions,
and beliefs are very different from their own, without offending the
susceptibilities of their subjects.
We are an Imperial people, and during the last few centuries we
have taken upon ourselves a lion’s share of the white man’s self-
imposed burden, and the lives and well-being of millions of our back-
ward brethren have been entrusted to our charge. Recent events have,
eee ee eee em ee
4S ae (A220 Cee OE eh he IG i inn
.
H.—ANTHROPOLOGY. 13
by means of Mandates, added largely to our responsibilities in this
respect. We, of all nations, cannot disregard this fundamental duty
of dispatching our pro-consuls fitted to undertake on our behalf these
at responsibilities.
But the burden we have undertaken extends not only to backward
peoples ; we have been called upon, in one form or another, to govern
or to advise the Governments of peoples who have, or have had in the
past, a civilisation little, if at all, inferior to our own, and to whom at
one time we have been indebted, directly or indirectly, for much of the
culture that we now enjoy. The civilisations of these regions are
infinitely more complex, and, as is always the case in civilised areas,
the people are not homogeneous, but are divided into numerous sections,
differing in language, religion, and social customs. In these regions
we meet with anthropological problems of infinite difficulty and com-
plexity, on the solution of which depends the peace and well-being of
the population. And yet our representatives go to take up their duties
in these lands with little or no previous training, and it is only a marvel
that errors of tact, due to ignorance, are not more common.
In these civilised regions race consciousness has been growing fast
during the last half-century, and errors of tact and manners, which
were submitted to in former times, though not with a good grace, are
now actively resented, and the old methods of government are dis-
credited. It may not yet be too late to remedy this evil, if no time is
lost in giving a full anthropological training to those who are sent to
administer these regions.
But we are not only an Imperial people, governing and administer-
ing these regions with alien populations; we are also a wandering and
adventurous people. The nomadic spirit of our ancestors is still alive
within us; our ships, like those of the Vikings of old, are to be seen
in every sea. So it comes that our people, whether travelling for
pleasure or for purposes of trade, or serving in the Army or Navy,
will be found in all lands and all climates from the Arctic circle to the
Equator. .
All these wandering Britons come in contact with the inhabitants
of the lands they visit, creating various impressions, sometimes good,
more often bad. Had they a fuller knowledge of the customs and
opinions of the people they visit, or even a truer appreciation of the
fact that diverse customs and opinions exist and should be respected,
we should not have to record the creation of so many bad impressions.
Luckily our people, as a rule, have much common sense, and often a
desire to please, so this trouble is thus to some extent mitigated; but
the difficulties that have arisen and are constantly arising from ignor-
ance of the ways of others, from too insular an outlook, in fact, from a
lack of appreciation of the anthropological standpoint, are making us
and our government heartily disliked in nearly every quarter of the
globe. It is to remedy these difficulties, and the danger to the peace of
the world which is threatened thereby, that I would advocate an
increased study of anthropology by all sections of the community.
Herein lies one of the chief means by which our science may become
utile to mankind.
It is not my business to draft a scheme for the furtherance of
14 SECTIONAL ADDRESSES.
anthropological studies. Two of our universities offer degrees in this
subject, and others a diploma; courses of instruction on some sections
of the subject are given there and elsewhere. Many teachers of
geography are introducing much anthropological matter into their
curricula, and there are signs that some historical teachers may follow
suit, so that the subject-matter, if not the name, is not unknown in
some of our schools. But we have much lost time to make up and
the matter is urgent.
We cannot, of course, expect all our people to be trained anthro-
pologists and to understand fully all the ways of the people they may
chance to meet in their wanderings. What matters far more is that
they should appreciate the fact that different peoples have had different
pasts and so act differently in response to the same stimuli. Further,
that all this diversity has its value; that we cannot be sure that one
culture is in all respects superior to another, still less that ours is the
best and the only one which is of consequence. It is not so much the
facts that matter as the spirit of anthropology; we need not so much
that our people should have anthropological knowledge as that they
should learn to think anthropologically.
It is needless for me to remind you that the world is in a state of
very unstable equilibrium—that the crust is, so to speak, cracked in
many places, and that the fissures are becoming wider and deeper, and
that fresh fissures are constantly appearing, not only in distant lands
but nearer home. Again, this crust, if I may continue the geological
metaphor, is stratified, and there are horizontal as well as vertical
cleavages, which are daily becoming more marked. It is to the interest
of humanity that these breaches should be healed and the cracks
stopped, or we may find the civilisation of the world, which has grown
up through long millennia at the cost of enormous struggles, break up
into a thousand fragments. Such a break in the culture of the Euro-
pean Region followed the dissolution of the Roman Empire, and more
than a thousand years were needed to heal it; nay, some of the cracks
then made have never yet been closed.
Anything that may help to avert such a disaster is important to
the human race, and there is no greater danger at present than the
alienation of the peoples of Asia and the Near East. Much of the ill-
feeling engendered in India, Egypt, and elsewhere is the product of
misunderstandings, due to a lack of appreciation on both sides of the
opinions and views of the other party, and there seems to be no better
method of removing such misunderstandings than a sympathetic study
of one another’s culture, and to this end anthropology offers the most
hopeful approach.
etie-**~
SECTION I.—PHYSIOLOGY.
THE EFFICIENCY OF MAN AND THE
FACTORS WHICH INFLUENCE IT.
ADDRESS BY
Proressor KE. P. CATHCART, M.D., D.Sc., F.R.S.
PRESIDENT OF THE SECTION.
THe subject of my address—the efficiency of the human organism and
the factors which influence this efficiency—is, in my opinion, one of
the most important problems of the present day. It is a problem which
cannot, however, be considered only from its physiological aspect if it
is to receive adequate consideration; its implications are much wider,
reaching right down to the very basis of our daily lives. As I am no
expert in industry or economics, I shall confine my attention as far as
possible to the problem from the physiological side, and leave to others
the sociological application.
The term ‘ efficiency ’ has become a mere catchword, bandied about
by people who have not the faintest idea of what the word connotes.
Practically it has come to mean, to the average man in the street, the
mythical improvement which is to be anticipated from some change
in workshop or office organisation—a bigger and better result at a
smaller cost. The word has a very definite meaning in engineering
science, and this meaning has been transferred from the inanimate
machine to the living organism. In the case of the engine the problem
is relatively simple, as the number of interfering factors is not great,
but the solution of the problem in the case of the organism is beset
with many difficulties, as the interfering factors are numerous and
varied. Two types of efficiency are spoken of in connection with the
animal body. One type is the mechanical efficiency in the engineering
sense, i.e. the ratio which exists between the heat equivalent of the
external muscle work done and the energy output of the subject during
the performance of the work in question. This is a problem which
has attracted many workers, and there seems to be a general consensus
of opinion that the efficiency of man in the performance of external
work is about 20 per cent. gross and 25 per cent. net. (Gross efficiency
is obtained by dividing the actual heat equivalent of the external
work done by the total output of energy of the man during the time
occupied in the performance of the external work, and net efficiency is
obtained by dividing the heat equivalent of the external muscle work
done by the actual increase in the energy output of the subject over
the basal energy output during the performance of the work in
Britisn Assoctation ;: Hull, 1922.] I
2 - SECTIONAL ADDRESSES.
question.) As A. VY. Hill has pointed out, this striking unanimity is in
all probability due to the fact that the maximum value of efficiency
remains more or less constant over a fairly wide variation in the mode
of the performance of the work. The work referred to here is wholly
concerned with muscle activity. The other type of efficiency is that
which is called industrial or productive efficiency, where the capacity
of the individual to perform effective work is dealt with, judging the
capacity of the individual by, for example, his output in unit time.
So far as the worker himself is concerned, the whole object in industrial
efficiency is undoubtedly to get the greatest output with the minimum
of effort. The determination of the mechanical efficiency is fairly
readily carried out, but it is very difficult to get an accurate gauge of
the industrial efficiency. At bottom they are closely related, and both
are physiological problems.
The leaders of industry have not been slow to accept and utilise the
gains of science in the realm of inanimate things, but they have been
slow to recognise the faci that there is a science of physiology which
deals with the man who controls the productive machinery. New
inventions may completely revolutionise-shop equipment, good machines
may be replaced by better, and better by still better, but man remains
almost as immutable as the ages. Physiological evolution is infinitely
slow. As Lee puts it, ‘Try as we will we cannot get away from the
fact that so long as machines need men, physiological laws must be-
reckoned with as a factor in industrialism.’ Butler in ‘ Erewhon ’ satir-
ised in his inimitable way this very problem of the industrial world as
follows: ‘ So that even now the machines will only serve on condition
of being served, and that upon their own terms ; the moment their terms
are not complied with they jib, and either smash both themselves and
all whom they can reach, or turn churlish and refuse to work at all.
How many men at this hour are living in a state of bondage to the
machines? How many spend their whole lives, from the cradle to the
grave, in tending them night and day? Is it not plain that the machines
are gaining ground upon us, when we reflect on the increasing number
of those who are bound down to them as slaves and of those who deyote
their whole souls to the advancement of the mechanical kingdom? . . .
May not man himself become a sort of parasite upon the machines?
An affectionate machine-tickling aphid ? °
It is a clever picture, and if one looks back on the rise of indus-
trialism it is not so very far-fetched. It is but a little more than a
hundred years since this country was industrialised, and we are still
reaping the aftermath of the terrible conditions which then reigned,
when the great centres of industry were swamped with country dwellers
who poured into the towns in the race for wealth. Few realise the hope-
lessly unphysiological conditions which developed in the methods of
work, the hours and conditions of work, the housing. Many talk now
of the hardship of the eight hours’ day under conditions which are
relatively civilised, where the place of labour and the methods and
machinery used are supervised by skilled and honest Home Office in-
spectors, where child labour is firmly controlled, and where practically
all abuses are checked. The following citation from Robert Owen, that
.
I.—PHYSIOLOGY 3
‘shrewd, gullible, high-minded, wrong-headed, illustrious and_pre-
posterous father of Socialism and Co-operation,’ as Lytton Strachey
calls him, gives a good idea of the conditions ruling in the early years
of last century in one of our staple industries. ‘In the manufacturing
districts it is common for parents to send their children of both sexes
at seven or eight years of age, in winter as well as summer, at six
o'clock in the morning, sometimes, of course, in the dark, and occa-
sionally amidst frost and snow, to enter the manufactories which are
often heated to a high temperature, and contain an atmosphere far
from being the most favourable to human life, and in which all those
employed in them very frequently continue until twelve o’clock at noon,
when an hour is allowed for dinner, after which they return to remain,
in a majority of cases, till eight o’clock at night.’ Six till eight, with ~
a break of one hour: a fourteen hours’ day, and fifteen was not un-
known. Owen, in the article from which I have quoted, was petition-
ing Parliament, asking what? That a twelve hours’ day be instituted,
to include one and a-half hours for meals, and that no child should be
employed until the age of ten was reached. He pointed out in the
course of the article that the results from the manufacturers’ point of
view would be better with a twelve hours’ day (i.e. that the industrial
efficiency, in modern words, would be improved),
Yet we wonder that the offspring of stock descended from workers
under these conditions, which certainly improved as the century ad-
vanced but were far from ideal, gave the high yield of C3 lads recorded
in the National Service Report. We might have been prepared for the
disclosure, as the pre-war records of countries with Conscription showed
that the number of rejections for the Army of town and factory workers
was far in excess of those for men drawn from country districts. But
evidence of the state of the national physique is not confined to these war
figures. Sir George Newman, in his valuable and interesting Report on
Preventive Medicine, has drawn attention to the enormous amount of
time which is annually lost through sickness. The minimum average
amounted to 14,295,724 weeks (or a period of upwards of 270,000 years)
of sickness per annum, and this figure did not include absence from
work due to maternity benefit, sanatorium treatment, or absence for
less than four days per patient. This is the evidence of the National
_ Health Insurance.
The design of the organism which has to stand the strain is not
at fault. It is an organism which, in the language of the
engineer, is abundantly supplied with factors of safety, and
has an over-all high factor of safety. |The body is not designed merely
to perform the minimum amount of work or to stand the minimum
strain; there is always a reserve. We have a_ circulatory
system which is beautifully balanced to meet a strain, a system of
_ vessels whose calibre can be increased or diminished so that the blood
may be mobilised at the tissues or organs which require it, and a heart
which has the capacity, provided it is normal and healthy, of responding
to work, whose rate may be trebled in a few seconds when oxygen
must be obtained and carbon dioxide got rid of. Not only can the
amount of blood which is passed through the lungs during hard work
12
4 SECTIONAL ADDRESSES. oe
be increased some five times, but the amount of oxygen taken in may
rise ten times. Thus the subject studied by Benedict and myself had
a normal consumpt of about 200 ¢c.c. oxygen per minute, and in one
experiment he kept up an intake of nearly 2,000 ¢.c. per minute for
four hours and twenty-two minutes on end. Quite often the same
subject used 2,700 c.c. to 8,000 c.c. for ten minutes ata time. Again,
af rest less than a third of the oxygen present in the blood is required.
and even in the very hardest work the arterial blood is not depleted of
its oxygen; it probably still contains more than a fourth. Curiously
enough, the actual effectors, the muscles, do not of themselves seem —
to have a very high factor of safety. The structures, bones, and carti-
lage, to which they are attached, and which limit their action, and
the amount of strain to which they can be exposed or subjected, have
a very high factor of safety. A further protective mechanism for
muscle is the perfect co-ordination between the groups of muscles, the
elucidation of which problem we owe largely to our President, Sir
Charles S. Sherrington. We have another reserve of first-class im-
portance—viz., that when the strain on one group of muscles is be-
coming too severe, more and more groups of muscles are brought
into action to help in meeting the strain, until in the end, if need be,
practically the total musculature of the body is involved. And behind
all this there are final factors of safety such as fatigue, which is a
protective warning; and finally, if the latter be not heeded, collapse.
This perfect co-ordination of the different parts of the organism is
required, because the human being is capable of intense muscular exer-
tion for short periods. The intensity of the work is as a general rule
inversely proportional to the length of time during which it must be
carried out. The following table (Table I.) gives some idea of what is
probably about the maximum effective muscular work per minute
(modified from Blix) :—
TaBLE I,
j 4 ata vf
Nature ob Work puree of Effectiv : pee Work
Kilogrammétres Calories
Mountain climbing, moderate . | Many hours 500 1:16
Mountain climbing, severe 1 to 2 hours 750-1,000 1-74-2-33
| Mountain climbing, very severe 3:75 minutes 2,000 4-65
| Treadmill : : 30 seconds 2,400-3,600 5:58-8:37
_ Running upstairs, 10 Kg. load 15 seconds 3,700 8-61
| Running upstairs, no load 30 seconds 4,300 10-00
Running upstairs, no load 4 seconds 5,700-6,000 | 13-26-13-95
If, in the human organism, we were merely concerned with the co-
ordinated action of a series of effectors, with the capacity of a certain
group of muscles to perform a given amount of work, the solution
of the problem would be relatively simple. But we are dealing with
a living organism capable not only of doing work but of repairing the
worn-out parts, as and when required. Further, we are dealing with
an organism which varies not only in its capacity to perform work,
but in its ‘ will to work.’ We are dealing with a subtle organism which
é ad
1.—PHYSIOLOGY. 5
has a whole series of protective mechanisms at its command, an
organism which can be fatigued and rendered useless, as a working
unit, by an amount of work on a particular day which on another day
it can perform with the utmost ease and without apparent fatigue.
We are dealing with an organism which can and does perform real
hard muscular work with vigour and joy, and yet, if the nature of the
employment or the environment be distasteful, can be reduced to im-
potence by work capable of being done by a child.
Again, the efficiency of a man is not merely dependent on the
amount of work which can be performed by his muscles; the circulatory,
respiratory, and nervous systems are of equal importance, and all are
intimately related. The muscles must receive an abundant supply of
blood, not merely to bring nutriment but to remove waste; there must
be an efficient exchange of gases in the lungs, the rate of the respiratory
and cardiac movements must be adapted to the work in hand through
the co-ordinating agency of the central nervous system. Not only so,
but, if the man is to work with the minimum of waste energy, there »
must be proper co-ordination between the various groups of muscles.
A man does not walk, for instance, by the aid of his leg muscles alone,
his lumbar muscles are equally important. Further, it is not a mere
question of autonomic reflex adjustment, important though this may
be, for much of the work done the attention must also be invoked.
Yet, in spite of the many and varied stresses and strains to which the
organism is subjected in the course of life, as the result of the many
factors of safety, unless the overloading is excessive, too frequent or
too long continued, the organism, so long as it remains physiological,
is practically unaffected by ordinary hard work.
If we turn now to the consideration of the factors which influence
the efficiency, both in the mechanical and the industrial sense, we find
that the main controlling factor is undoubtedly the condition known as
fatigue. Fatigue is a word just as frequently used as efficiency, and
yet it is almost impossible to give an accurate definition of the term.
Generally speaking, it is to be regarded as the antithesis of efficiency.
As Vernon put it, “By so much as fatigue is avoided or eliminated in
industrial operations the efficiency of the worker is increased.’
Fatigue may be summarised as a diminished capacity for doing work.
The question of the site at which fatigue is first manifested, whether
it is a central or a peripheral phenomenon, whether it is a specific con-
dition, or whether, as Crile maintains, there is no ultimate difference
between the bloodless intangible causes of fatigue and exhaustion and
the bloody tangible causes of ‘ shock,’ lies without the scope of this
address. One of the great difficulties inthe solution of the question is
that no one has as yet devised a method which permits of a quantitative
determination of the degree of fatigue. Indeed, some workers, Muscio
for example, have definitely stated that such a test is an impossibility.
The study of the metabolism has given little or no clue so far.
Benedict and I carried out a certain amount of experimental work on
this phase of the question. Our results show that the subject may be
on the very verge of absolute collapse, and yet, so far as the metabolic
determination goes, there is no very marked evidence of diminished
a -
g.°* k SECTIONAL ADDRESSES.
efficiency in a mechanical sense. In an experiment with M.A.M., who,
in the postabsorptive state, rode on a bicycle ergometer for nearly four
and a-half hours until on the verge of collapse, doing 208,000 kilo- —
grammeétres of external work during the time, the metabolism was ~
determined six times during the riding period with the following
result :—
TABLE IT,
|
Time Oxygen Consump- Rate of Work Net Efficiency in
ne permin.ine.c.| Revs. per min. per cent.
8.30 a.m. (start)
9.00 ,, ‘ A 1,967 91-3 23-1
945% 2. : ; Pa | 1,946 91-4 23°3
LOSOne: ; ; = 1,969 91-7 23-2
IMSS 35 é 5 cal 1,948 90-3 23-2
12.00 noon. ‘ : 2,003 89-0 21-7
12-45 p.m. . : : 1,899 78-2 21°3
lt will be noted, as might be expected, that there is some slowing
of the rate at which the work is done, but the diminution in the net
efficiency, in spite of the fact that the subject admitted he was com-
pletely done at the conclusion of the last determination, is not striking.
In other experiments where the type of muscle activity used was
marching, little apparent effect on the metabolic cost was noted until
extraneous muscle activity was introduced in the form of staggering
as the result of exhaustion.
Obviously, then, the capacity to carry on is limited by the genesis
of fatigue. But it is equally obvious in practice that a man may be
engaged in strenuous labour for many hours without acute signs of
impending exhaustion. How is this condition attained? There are
at least four factors which, to my mind, play predominant réles in the
attainment of maximum efficiency—viz., the rate of the performance
of work, the amount of rest offered or taken by the subject, the rhythm
with which the work is performed, and the work habits developed by
the worker. Although I shall attempt to examine each of these factors
separately, it is not to be inferred that they can really be considered
as independent phenomena. As a matter of fact, they are all intimately
related, and usually merge into one another.
Of these four factors probably most attention has been devoted
to the rate or speed at which work is carried out. The glorification of
that much misused half-truth, ‘ Time is money,’ is responsible for much
false physiology. Farmer, in a recent report to the Industrial Fatigue
Board, laid, I think, the correct stress on the relation of speed to
general industrial efficiency when he wrote: “No movement ean be com-
pared with another and said to be better than it merely on account
of its speed; it should only be compared in respect to ease and final
result.’ This is a good answer to those who believe that maximum
efficiency can be best obtained by mere speeding up. Goldmark also
stresses this aspect of the question. She writes: ‘Now just in pro-
portion as this function of speed is developed, subject to the capacities
-
1.—PHYSIOLOGY. 7
of the human agent instead of as a driver of these capacities, it counts
as a gain. Just so soon as the function of speed is dissociated from
its effects on the worker we revert to the old system of pace-making
and speeding.’
These are the observations of field workers. Can they be substan-
tiated by experimental work in the laboratory? Benedict and I found,
for example, working with a carefully calibrated bicycle ergometer, that
there was a very close connection between the speed at which work
was done and the mechanical efficiency. There was a very definite
falling off with increased speed, as the following table shows. Unfortu-
nately it was impossible to get our subject to pedal slower than 70 revo-
lutions per minute :—
TaBLe III.
Revolutions per min. _ Gross Efficiency (Revolutions per min.| Gross Efficiency
70 | 20-6 110 17-6
80 20-0 120 16-9
90 19-2 130 16-1
100 | 18-4 —_ —
We found further that if the amount of effective muscular work
done was kept constant, that the efficiency fell with an increase of
speed. Thus with effective work equivalent to 1.95 calories performed
at the rate of 90 and 124 revolutions per minute respectively with the
lower speed, the net efficiency was 22.6 per cent., whereas with the
higher speed it fell to 15.7 per cent. Or again, with effective work
of 1.58 calories at 71 and 108 revolutions per minute the efficiency was
24.5 per cent. and 15.6 per cent. respectively ; and finally, with effective
work of 1.35 calories at speeds of 71, 94, end 105, the efficiencies were
23.1, 20.4, and 17.0 per cent.
f A. VY. Hill has also recently dealt with this problem in a most
- interesting. piece of work, where the activity was strictly confined to
the biceps and the brachialis anticus. He demonstrated very clearly
that, in spite of the fact that the slower the contraction the greater was
the amount of work done, all the advantage thus gained was rapidly
_ neutralised and dissipated as the result of the slow contraction neces-
sarily causing an increased degradation of energy in the way of physio-
logical changes resulting from the maintenance of contraction. It thus
followed that a slow contraction, powerful though it might be, was
not necessarily one of high efficiency. The actual efficiency, i.é. the
- ratio of the external work done to the energy degraded in carrying it
out, was found to pass through a definite maximum value as the duration
of the contraction increased. ‘The maximum efficiency in his series of
- experiments was 26 per cent. He found that it was very rapidly
attained, the optimum for the muscles investigated being apparently just
under one second, but the fall which followed, as the duration of the
contraction increased, was a comparatively slow one. On account,
therefore, of the blunt nature of the curve the efficiency remained more
or less constant over a wide range of speeds.
8 SECTIONAL ADDRESSES.
The load has obviously a direct connection with the speed at which
work is done, but it has also a relation to efficiency. Benedict and I
found, for instance, that both the gross and net efficiencies within the
limits of our experiments increased with the load. The probable
explanation of this result is that when light work is carried out mainten-
ance or physiological requirements which have to be covered form a
large proportion of the total energy output, a balance which is steadily
altered as the amount of external effective work done increases. Inei-
dentally, Hill drew attention to a most important factor in the con-
sideration of the efficiency of muscle, viz., the relation between the
maximal and the submaximal effort. Hill suggested that the less power-
ful effort was the result of the maximal contraction of only a portion
of the muscle fibres, and that the fibres not directly involved in the
contraction changed passively, i.e. they were made to conform to the
shape of their active neighbours. This, of course, will automatically
lead to a considerable waste of energy in changing the form of the
muscle as a whole, therefcre the submaximal effort will be less efficient
than a maximal effort of the same duration in time, and further ‘ the
highest efficiency of a submaximal effort is obtained in a slower con-
traction than that of a maximal effort.’
On the other hand, when the loads become excessive there is a
definite falling off, both in gross and net efficiencies. Laulanié, who
also investigated this question, found that at voluntarily selected speeds,
with steadily increasing load, the external work done rose with decreas-
ing speed until the load became excessive. He maintained that there
were two optima, (a) an economic optimum at 4 kilo. load with high
efficiency and a low oxygen consumption per kilogrammétre, and (b) a
mechanical optimum between 8 and 12 kilo. load when the output in
unit time was highest. The following table from Laulanié makes his
point clear :—
TABLE IV. :
Resistance in kilos. ae 2 3 4 5 6 8° 107 Aza
Speed adopted, metres per
sec. . ; . 1:49 1:07 0°80 0°61 0:54 0:44 0:37 0:29 0-24 0-13
Work done, kilogram-
métres per 5 min. . 448 642 726 778 812 853 896 905 906 570
Oxygen intake in ¢.c. per
kgm. . ; ; . 3S 2:44 2:17 2:14 2:23 2-25 2-43 2-53 3:12 5-31
Efficiency per cent. - 14:1 20-4 22-9 23°3 22:3 22-1 20-4 19-7 17:0 94
It will be noted that when the load becomes excessive the efficiency
rapidly falls away. This means that, although the effort may be con-
tinued as strenuously as before, and although the physiological cost
of the effort remains at a very high level, the amount of external work
done is reduced to a very low figure. The static element in the muscular
effort has become dominant, and static expenditure is parasitic on
dynamic work. The more static the work becomes the greater is the
fall in the efficiency. Personally I am of the opinion that the severity
or hardness of muscular work, qua the organism as a whole, is a fune-
tion of the static component of the effort made. Fatigue, i.e. inability
to carry on, is more readily induced by static work than by either
-
I.—PHYSIOLOGY. 9
positive or negative work. The following figures from experiments
which | have carried out with Miss Bedale and G. McCallum show
clearly this diminution in efficiency as the static element in the work
is increased :—
TABLE V.
: Cost in grm. cals. per| Net Efficiency per
Pulls per min, * Kgm. per min. kgm. » “4, — oe |
32 | 40 16 8-0 |
12 15 17 7-5
6 | 1-5 20 6-0 |
3 3°75 38 3-0
2 2-5 68 2-0 — |
1 1-25 146 1-0
Another series of experiments ered out with Burnett in another
fashion led to the same conclusion,
Very closely allied with the rate of working is the rhythm with
which the work is performed. Although they are not identical] pheno-
mena, they are so. closely related that the habit of work may be con-
sidered along with rhythm. Sir Charles Sherrington and Graham
Brown have both shown very definitely, in connection with their work
on reciprocal innervation, that a rhythmic phenomenon may be evoked
in muscle by the appropriate balance of antagonistic stimuli. Graham
Brown holds that this rhythmic action is one of the most fundamental
properties of the nervous system.- Everyone is well aware that once
a rhythm, or the proper co-ordination in the play of a set of muscles
in the performance of some definite act, is mastered, not only is the
energy expenditure reduced by the exclusion of numerous extraneous
muscular activities, but there is an actual enhancement of the ease with
which we perform the specified act. | Willingly or unwillingly, those
who have to do much repetitive work, be it playing golf, a musical
instrument, or working a machine, soon appreciate the fact, when they
think about it at all, that their best and easiest results are obtained
under certain very definite conditions. To take a single example, the
work of forward progression or walking is performed most easily
when we adopt our own gait. It is not a mere question of rate. In
a series of experiments which I carried out with Burnett, the subject,
working on a specially geared ergometer, was allowed to select his own
rate of working, the load being varied from nothing to 4 kilos. At
each change of load the subject was directed either to work rapidly
or very slowly, and after a period of such work was told to adopt the
rate he liked best. As the following table (Table VI.) shows, the
rhythm of work was practically identical for all loads. This occurred
under all conditions, provided the working spells were not of too long
duration. If the work were continued over a long period the rhythm
tended to alter, to increase in speed, and if the subject became really
tired, periods of rapid movement alternated with periods of slow
movement.
10 SECTIONAL ADDRESSES;
Taste VI.
| Load in kilos.| Rate of Work per min. voluntarily selected
| Exp. L. Exp. IL. Exp. III. Exp. IV. (Immediately
0 78 80 83 — after 1 hour’s |
1 80 79 7) 7 work at rate
2 81 80 81 — of45 per min.)
3 80 78 83 73
4 82 77 78 a
|
The figures given are the averages of three or more observations made
at each load. None of the observations were made.in the order in
which they are recorded ; light and heavy loads were alternated.
This rhythm of work is simply a general example of the formation
of a conditioned reflex. ‘The rhythm adopted, although it may suit the
worker, is not of necessity the series of muscle movements which lead
to the least expenditure of energy. Most probably the rhythm selected
is only in small part due to the worker’s physical configuration; in
greater part it is evolved in imitation of some more experienced or older
Sashes. The average workman is not so much concerned with the
diminution of the physiological cost in the performance of a given
act as in the reduction of conscious effort. As Vernon states, ‘ Ex-
perienced industrial workers unconsciously adopt habits of work which
tend to the production of a maximum output with the minimum of
effort.’
This capacity of the organism to build up a series of conditioned
reflexes is one of the potent factors in the prevention of fatigue. The
organism is able not only to build up reflexes in response to the tactile
impressions of the material which he handles, of the tools, their shape,
weight, &c., with which he works, but even to the extent and duration
of the movements which he develops in the performance of his work.
The proper and effective linking up of a series of these stimuli lead to a
technical rhythm which will not necessarily be identical in the case of
each worker in the same shop performing the same oper? ation, but
which, viewed generally, will give a colourable representation of
uniformity.
It is not, of course, suggested that the methods adopted by workers
independently are the perfect methods, and that proper investigation
will not discover better and easier methods of performing certain given
operations. If newer and more economical methods are to be developed
and brought into operation, the only real chance will be to segregate
the newer young workers. Vernon gives an excellent example of the
necessity of doing so. ‘The output of a certain necessary stock article
had to be increased.
L.—EDUCATIONAL SCIENCE. 3
minds; therefore the serious study of these subjects was reserved for
manhood and had no place in the school.
Modern science differs greatly from what was known to the Greeks,
particularly in the use of experimental methods of inquiry; and if Plato
‘were now constructing an educational system adapted to existing needs
he would no doubt readjust its position in the curriculum. Yet there
is sound psychology in the postponement of the consideration of laws
and systems to late stages of a school course. Knowledge begins with
sense perception, and intelligent appreciation of laws expressing general
relationships or affinities, or the recognition of the place of such laws
ina system, can be expected only from gifted pupils. It is the business
of education to promote the right adjustment between the developing
human organism and its surroundings, and this implies that the nourish-
ment provided at all stages of growth should be not only such as sup-
plies the needs of the moment, but also builds up strength to live a full
life under the conditions of the times. Whether we consider the prac-
tical education or training by which uncivilised man learns to supply his
needs, the humanistic conceptions of ancient Greece, medieval educa-
tion, or modern systems, the aim is the same, namely, to create worthy
_members of particular social fabrics—to adapt people to meet the
necessities of life and respond to the best influences of existing circum-
stances. It is true that Kant thought children should be educated not
for the present but for a possibly improved condition of man in the
future, yet he himself advocated the cultivation of natural ability to
meet practical needs of life.
Education may, therefore, be defined as deliberate adjustment of a
growing human being to its environment; and the scope and character
of the subjects of instruction should be determined by this biological
principle. What is best for one race or epoch need not be most appro-
priate for another, but always the aim should be to give the pupil as
many points of contact with the world around him as may be profitably
developed during his school career. This does not mean, of course,
that his vision is to be confined to contemporary necessities or his
thoughts to provincial or even national fields. The resources available
for his instruction and guidance comprise the wisdom and experience of
the past as well as the power of the present, and in their extensive and
varied character they now provide teachers with educational opportuni-
ties richer and fuller than those of any other period of the world’s
history. Literature and art form noble domains of the heritage into
which the child of to-day is born, but they were mostly planted long
ago, and their shapes have not been altered much in modern times.
Science has, however, transformed the whole landscape entrusted to it,
and the realm of its productivity is continually extending. It is a
kingdom potent with possibilities for good or evil—an inheritance which
cannot be renounced—and to let any of our children grow up unfamiliar
with their entailed possession is to neglect an obvious duty.
The essential mission of school science is thus to prepare pupils for
civilised citizenship by revealing to them something of the beauty and
the power of the world in which they live, as well as introducing them
to the methods by which the boundaries of natural knowledge have been
L 2
A SECTIONAL ADDRESSES.
extended and Nature herself is being made subservient to her insurgent
son. We live in a different world to-day from that of medieval times,
when the trivium of grammar, logic, and rhetoric, with the quadrivium
of arithmetic, geometry, music and astronomy, comprised the subjects
of a complete education in the sciences as well as in letters—different
indeed from what it was only a century ago. The influence of science
is now all-pervading, and is manifest in all aspects of human activity,
intellectual and material. | Acquaintance with scientific ideas and
methods and applications is forced upon everyone by existing circum-
stances of civilised life with its facilities for rapid transport by air, land,
or sea, ready communication by telephone or telegraph, and other means
by which space and time have been brought under control and man
has assumed the mastership of his physical and social destiny. Science
permeates the atmosphere in which we live, and those who cannot
breathe it are not in biological adjustment with their environment—are
not adapted to survive in the modern struggle for existence.
School instruction in science is not, therefore, intended to prepare
for vocations, but to equip pupils for life as it is and as it soon may be.
It is as essential for intelligent general reading as it is for everyday
practical needs; no education can be complete or liberal without some
knowledge of its aims, methods, and results, and no pupil in primary
or secondary schools should be deprived of the stimulating lessons it
affords. In such schools, however, the science to be taught should be
science for all, and not for embryonic engineers, chemists, or even
biologists; it should be science as part of a general education—un-
specialised, therefore, and without reference to prospective occupation
or profession, or direct connection with possible university courses to
follow. Less than three per cent. of the pupils from our State-aided
secondary schools proceed to universities, yet most of the science
courses in these schools are based upon syllabuses of the type of univer-
sity entrance examinations—syllabuses of sections of physics or chemis-
try, botany, zoology, and so forth—suitable enough as preliminary
studies of a professional type to be extended later, but in no sense
representing in scope or substance what should be placed before young
and receptive minds as the scientific portion of their general education.
Such teaching excuses the attitude of many modern Gallios among
schoolboys caring ‘ for none of those things.’ The needs of the many
are sacrificed to the interests of the few, with the result that much of
the instruction is inept and futile whether judged by standards of en-
lightenment or of stimulus. Exceptional pupils may profit by it, but
to others, and particularly to teachers of literary subjects in the school
curriculum, it often appears trivial or sordidly practical, and is usually
spiritless—a means by which man may gain the whole world, but will
lose his soul in the process.
This impression is not altogether unjust, and the teaching of recent
years has tended to accentuate it. The extent of school science is deter-
mined by what can be covered by personal observation and experiment— ~
a principle sound enough in itself for training in scientific method, but
altogether unsuitable to define the boundaries of science in general educa-
tion. Yet it is so used. Every science examination qualifying for the
. ‘ \
ee ee eee ee ae Se ee ee ee
+
L.—EDUCATIONAL SCIENCE, 5
_ First School Certificate, which now represents subjects normally studied
up to about sixteen years of age, is mainly a test of practical acquaint-
ance with facts and principles encountered in particular limited fields,
but not a single one affords recognition of a broad and ample course of
instruction in science such as I believe is required in addition to labora-
tory work. I have not the slightest intention or desire to suggest that
practical work can be dispensed with in the teaching of any scientific
subject, but I do urge that it becomes a fetish when it controls the
range of view of the realm of natural knowledge capable of being opened
for the best educational ends during school life.
Advocates of both literary and scientific studies now agree that
science should be integrally and adequately represented in the educa-
tional course of all pupils up to the age of sixteen, and the Headmasters’
Conference has subscribed to this view, as well as suggested th> scope
of the course, in the following resolutions :—
(1) That it is essential to a boy’s generat education that he should
have some knowledge of the natural laws underlying the phenomena
of daily life, and some training in their experimental investigation.
(2) That, in the opinion of this Conference, this can best be ensured
by giving to all boys adequate courses of generalised science work,
which would normally be completed for the ordinary boy at the age of
sixteen.
(3) That, after this stage, boys who require it should take up science
work of a more specialised type, while the others should for some time
continue to do some science work of a more general character.
As indicated in these resolutions, it is now generally recognised by
educationists that up to the age of about sixteen years there should
be no specialisation in school studies. The First School Examination
was organised with this end in view, and seven examining bodies have
been approved by the Board of Education to test the results of instruc-
tion given in (1) English subjects, (2) languages, (3) mathematics and
science, which constitute the three main groups in which candidates
are expected to show a reasonable amount of attainment. The number
of candidates who presented themselves at examinations of the standard
of First School Certificates last year was about 42,000; and of this
-number, 12,500 took papers in sections of physics, 13,000 in chemistry,
11,400 in botany, 5,000 physics and chemistry combined under experi-
mental science, 113 natural history of animals, 31 geology, and
3 zoology.
These numbers maybe taken as a fair representation of the science
subjects studied in most of our secondary schools, and they suggest
that general scientific teaching is almost non-existent. Botany is a
common subject in girls’ schools, but the instruction in science for boys
is limited to parts of physics and chemistry. The former subject is
usually divided into mechanics and hydrostatics ; heat ; sound and light;
and electricity and magnetism; and candidates are expected to reach a
reasonable standard in two of these sections. They may, thereforé,
and often do, leave school when their only introduction to science is
_ that represented by the study of mechanics and heat, and without the
slightest knowledge of even such a common instrument as an electric
6 SECTIONAL ADDRESSES.
bell, while the ever-changing earth around them, and the place of man
in it, remain as pages of an unopened book. They ask for bread, and
are given a stone. General science covering a wide field is practically
unknown as a school subject, and even general physics rarely finds a
place in the curriculum because questions set in examinations are, to
quote from the Cambridge Locals Regulations, ‘ principally such as
will test the candidate’s knowledge of the subject as gaimed from a
course of experimental instruction.’ This condition reduces the range
of instruction in such a subject as physics to what can be covered in
the laboratory, and makes a general course impossible; for time and
equipment will not permit every pupil to learn everything through
practical experiment. Reading or teaching for interest, or to learn how
physical science is daily extending the power of man, receives little
attention because no credit for knowledge thus gained is given in
examinations. .
One or two examining bodies have introduced general science sylla-
buses covering the)rudiments of physics and chemistry as well as of plant
and animal life, but even in these cases most of the subjects must be
studied experimentally, and no place is found for any other means of
acquiring knowledge. The result is that few schools find it worth while
from the point of view of examination successes to attempt to cover such
schemes of work. Moreover, no clear principle can be discerned by
which the syllabuses are constructed. General science should be more
than an amorphous collection of topics from physics and chemistry,
with a little natural history thrown in as a sop to biologists. It should
provide for good reading as well as for educational observation and
experiment; should be humanistic as well as scientific. The subject
which above all others has this double aspect is geography; so truly,
indeed, is this the case that in the First School Examinations it may
be offered in either the English or the Science group. Practically all
the subjects of a broad course of general science are of geographical
significance, inasmuch as they are concerned with the earth as man’s
dwelling-place, and the scene of his activities. Rightly conceived,
geography can be made the earliest means of education as both Comenius
and Locke regarded it, and it can be used as the unifying principle of
all the generalised scientific instruction in schools. It is now much
more than travel stories of the type of Sir John Mandeville’s medizval
miscellany, or mere lists of capes and rivers, countries and cities. It
provides interesting subjects for laboratory exercises and field work, and
the results of observation and experiment are seen to be of use in under-
standing what is going on-in the earth as the result of both natural and
human agencies. A school course which would cover all the science
required for the study of geography conceived as a branch of knowledge
concerned with the natural environment of man and the inter-relations
between him and those circumstances would not only be educational
in the broadest sense, but would also be the best groundwork for
éffective teaching of geography, history, and other humanistic studies.
It would make science a natural part of a vertebrate educational course
instead of specialised and exclusive as it tends to be at present.
There is very present need for the reminder that science is not all
-
L.—EDUCATIONAL SCLENCE T
measurement, nor is all measurement science. Observation also is not
merely looking at things, but examining them with a seeing mind and
clear purpose. School science to-day, however, is almost entirely con-
cerned with measurement, and pupils will cheerfully record that they
observed what they could never possibly have seen (as, for example,
the production of an invisible gas), while they continually carry out
experiments which to them have no other purpose than that of occupy-
ing their time, or to provide them with details demanded by examination
questions. In the great majority of secondary schools science signifies
chiefly quantitative work in physics and chemistry—laboratory
exercises and lessons bearing upon them—and rarely is any attempt
made to show the pupils what a wonderful world we live in, or what
science has done, and is doing, for them in their everyday life. Much
of the work described as physics really belongs to mensuration, and has
no claim upon the time devoted to science, though it helps to fix in-
struction in arithmetic or other branches of school mathematics. There
is, indeed, no virtue in measuring and weighing in the absence of
intelligent appreciation of the objects for which such operations are
performed, or of interest in them.
In the usual course of physics, from fundamental measurements
and mechanics to heat, possibly with light and sound and magnetism
and electricity to follow, though relatively few pupils get beyond the
heat stage, natural or psychological needs are sacrificed to logical
sequence. It cannot be reasonably suggested that the order in which
these subjects are prescribed has any relation to mental growth, or that
the topics selected from them are such as appeal to early interests.
Few pupils of their own volition wish to determine specific gravities,
investigate the laws of motion, calculate specific and latent heats, and
so on, at the stage of instruction in science at which these matters are
usually studied, and from the point of view of educational value most
of them would be more profitably employed in becoming acquainted with
as wide a range as possible of common phenomena and everyday things
—all considered as qualities to stimulate attention instead of quantities
to be measured with an accuracy for which the need cannot be seen
and by methods which easily become wearisome. ‘The ‘ Investigators ’
appointed by the Board of Education in 1918 to report upon the papers
set in examinations for the First School Certificate were right when
they expressed their opinion ‘ that the early teaching of physics has .
suffered from too great insistence on more or less exact quantitative
work, to the neglect of qualitative or very roughly quantitative ex-
periments illustrating fundamental notions.’ By the prevailing obses-
sion in regard to quantitative work the pupil is made the slave of the
machine, and appliances become encumbrances to the development of
the human spirit.
The prime claim of science to a place in the school curriculum is
based upon the intellectual value of the subject matter and its application
to life. This conception of education through science as the best
preparation for complete living was Herbert Spencer’s contribution to
educational theory ; and to its influence the introduction of science into
the school is largely due. Spencer’s doctrine was in accord with the
8 SECTIONAL ADDRESSES.
principles of Pestalozzi as to the sequence in which facts and ideas
should be presented and be related to stages of development, in order
to be effective in creating or fostering natural interests in the mind of
the child. Scientific instruction imphes, therefore, not alone knowledge
that is best for use in life, but knowledge adapted to the normal course
of mental development. Both substance and method should be judged
by the criterion of what is of greatest immediate worth or nearest to the
pupil’s interests at the moment. When this standard of psychological
suitability is applied to the school science courses now usually followed,
it must be confessed that they rarely reach it, many topics and much
material being remote from the pupil’s natural interests and needs.
The truth is that in the design of science courses for schools ‘ trial-
and-error ’’ methods have been followed. In the absence of accurate
knowledge these are the only possible methods of construction, but
sufficient is now known of child psychology to produce a scheme of
scienetific instruction which represents not merely the views of advocates
of particular subjects, but is biologically sound because it is in accord
with the principles of mental growth, and, therefore, with those of
educational science. When instruction in science was first introduced
into schools its character was determined by insight and conviction
rather than by mental needs or interests; so later, when practical work
came to be regarded as an essential part of such instruction, its nature
and scope represented what certain authorities believed pupils should
do, instead of what they were capable of doing with intelligence and
purpose. Practical chemistry became drill in the test-tubing operations
of qualitative analysis, and the result was so unsatisfactory from the
points of view of both science and education that when Professor Arm-
strong put forward a scheme of instruction devised by him, in which
intelligent experimentation took the place of routine exercises, acknow-
ledgment of its superior educational value could not be withheld, and
for thirty years its principles have influenced the greater part of the
science teaching in our schools.
In its aims the ‘ heuristic ’ methods of studying science energetically
advocated by Professor Armstrong were much the same as those asso-
ciated with the names of other educational reformers. Education in
every age tends to a condition of scholasticism, and practical science
teaching is no exception to this general rule, its trend being towards
ritual, after which a revolt follows in the natural order of events.
Comenius, with his insistence upon sense perception as the foundation
of early training— Leave nothing,’ he said, ‘ until it has been impressed
by means of the ear, the eye, the tongue, the hand.’ John Dury
among the Commonwealth writers who urged that pupils should be
guided to observe all things and reflect upon them; Locke, with his
use of sciences not to bring about ‘a variety and stock of knowledge,
but a variety and freedom of thinking’; and Rousseau who would
‘measure, reason, weigh, compare,’ not in order to teach particular
sciences, but to develop methods of learning them—all these were in
different degrees apostles of the same gospel of education according to
Nature, and the development of a scientific habit of mind as the inten-
tion of instruction. What Rousseau persistently urged in this direction
_
L,—EDUCATIONAL SCIENCE, 9
was clearly formulated by Spencer in the words, ‘ Children should be
led to make their own investigations, and to draw their own inferences
They should be told as little as possible, and induced to discover as
much as possible ‘—principles which cover all thats implied in what
has since been termed ‘ heuristic ’ teaching.
Professor Armstrong’s particular contribution to educational science
consisted in the production of detailed schemes of work in which these
principles were put into practice. Ideas are relatively cheap, and it
needs a master mind to make a coherent story or useful structure from
them. ‘This was done in the courses in chemistry outlined in Reports
presented to the British Association in 1889 and 1890, and the effect
was a complete change in the methods of teaching that subject. ‘ The
great mistake,’ said Professor Armstrong, ‘ that has been made hitherto
is that of attempting to teach the elements of this or that special branch
of science; what we should seek to do is to impart the elements of
scientific method and inculeate wisdom, so choosing the material studied
as to develop an intelligent appreciation of what is going on in the
world.’ One feature of heuristic instruction emphasised by its modern
advocate, but often neglected, is that which it presents to the teaching
of English. Accounts of experiments had to be written out in literary
form describing the purpose of the inquiry and the bearing of the results
upon the questions raised, and wide reading of original works was
encouraged. A few years ago English composition was regarded as a
thing apart from written work in science, but this should not be so, and
most teachers would now agree with the view expressed by Sir J. J.
Thomson's Committee on the Position of Natural Science in the Educa-
tional System of Great Britain that ‘All through the science course
the greatest care should be taken to insist on the accurate use of the
English language, and the longer the time given to science the greater
becomes the responsibility of the teacher in this matter. . . . The con-
ventional jargon of laboratories, which is far too common in much that is
written on pure and applied science, is quite out of place in schools.’
When heuristic methods are followed in the spirit in which they
were conceived, namely, that of arousing interest in common occur-
rences, and leading pupils to follow clues as to their cause, as a detective
unravels a mystery, there is no doubt as to their success. No one sup-
poses that pupils must find out everything for themselves by practical
inquiry, but they can be trained to bring intelligent thought upon
simple facts and phenomena, and to devise experiments to test their
own explanations of what they themselves have observed. It is impos-
sible, however, to be true to heuristic methods in the teaching of science
and at the same time pay addresses to a syllabus. A single question
raised by a pupil may take a term or a year to arrive at a reasonable
answer, and the time may be well spent in forming habits of independent
thinking about evidence obtained at first-hand, but the work cannot also
embrace a prescribed range of scientific topics. Yet under existing
conditions, in which examinations are used to test attainments, this
double duty has to be attempted by even the most enlightened and pro-
gressive teachers of school science. There can, indeed, be no profit-
able training in research methods in school laboratories under the
10 SECTIONAL ADDRESSES.
shadow of examination syllabuses. Where there is freedom from-suck
restraint, and individual pupils can be permitted to proceed at their
own speeds in inquiries initiated on their own motives, success is
assured, but in fe schools are such conditions practicable; so that, in
the main, strict adherence to the heuristic method is a policy of perfec-
tion which may be aimed at but is rarely reached.
A necessary condition of the research method of teaching science is
that the pupils themselves must consider the problems presented to
them as worth solving, and not merely laboratory exercises. Moreover,
the inquiries undertaken must be such as can lead to clear conclusions
when the experimental work is accurately performed. It may be doubted
whether the rusting of iron or the study of germination of beans and the
growth of seedlings fulfils the first of these conditions, and the common
adoption of these subjects of inquiry is due to custom and convenience
rather than to recognition of what most pupils consider to be worth
their efforts. It needed a Priestley and a Layoisier to proceed from
the rusting of iron to the composition of air and water, and even such
an acute investigator as Galileo, though well aware that air has weight,
did not understand how this fact explained the working of the common
suction pump. If research methods are to be followed faithfully, and
what pupils want to discover about natural facts and phenomena is to
determine what they do, then teachers must be prepared to guide them
in scores of inquiries both in and out of the laboratory. Under the
exigencies of school work it is impracticable to contemplate such proce-
dure, and all that can be usefully attempted is to lead pupils to read
the book of Nature and to understand how difficult it is to obtain a
precise answer to what may seem the simplest question.
The mission of school science should not, indeed, be only to proyide
training in scientific method—valuable as this is to everyone. Such
training does cultivate painstaking and observant habits, and encourages
independent and intelligent reasoning, but it cannot be held in these
days that any one subject may be used for the general nourishment of
faculties which are thereby rendered more capable of assimilating other
subjects. Modern psychology, as well as everyday experience, has
disposed of this belief. If the doctrine of transfer of power were
psychologically sound, then as good a case could be made out for the
classical languages as for science, because they also may be taught so as
to develop the power of solving problems and of acquiring knowledge
at the same time. When, therefore, advocates of particular courses
of instruction state that they do not pretend to teach science, but are
concerned solely with, method, they show unwise indifference to what
is known about educational values. Locke’s disciplinary theory—that
the process of learning trains faculties for use in any fields, and that
the nature of the subject is of little consequence—can no longer be
entertained. It has now to be acknowledged that information obtained
in the years of school life is as important as the process of obtaining it ;
that, in other words, subject matter as well as the doctrine of formal
discipline must be taken into consideration in designing courses of
scientific. instruction which will conform to the best educational
principles.
.
L.—EDUCATIONAL SCIENCE. 11
So long ago as 1867 the distinction between subject and method was
clearly stated by a Committee of the British Association, which included
among its members Professor Huxley, Professor Tyndall, and Canon
Wilson. It was pointed out that general literary acquaintance with
scientific things in actual life, and knowledge relating to common facts
and phenomena of Nature, were as desirable as the habits of mind aimed
at in scientific training through ‘experimental physics, elementary
chemistry, and botany.’ The subjects which the Committee recom-
mended for scientific information, as distinguished from training, com-
prehended ‘a general description of the solar system; of the form
and physical geography of the earth, and such natural phenomena as
tides, currents, winds, and the causes that influence climate; of the
broad facts of geology; of elementary natural history with especial
reference to the useful plants and animals; and of the rudiments of
physiology.’ If we add to this outline a few suitable topics illustrating
applications of science to everyday life, we have a course of instruction
much more suitable for all pupils as a part of their general education
than what is now commonly followed in secondary schools. It will be
a course which will excite wonder and stimulate the imagination, will
promote active interest in the beauty and order of Nature, and the
extension of the Kingdom of Man, and provide guidance in the laws
of healthy life.
The purpose of this kind of instruction is, of course, altogether
different from that of practical experiment in the laboratory. One of
the functions is to provide pupils with a knowledge of the nature of
everyday phenomena and applications of science, and of the meaning of
scientific words in common use. Instead of aiming at creating appre-
ciation of scientific method by an intensive study of a narrow field, a
wide range of subjects should be presented in order to give extensive
views which cannot possibly be obtained through experimental work
alone. The object is indeed almost as much literary as scientific, and
the early lessons necessary for its attainment ought to be within the
capacity of every qualified teacher of English. Without acquaintance
with the common vocabulary of natural science a large and increasing
body of current literature is unintelligible, and there are classical
scientific works which are just as worthy of study in both style and
substance as many of the English texts prescribed for use in schools.
We all now accept the view that science students should be taught to
express themselves in good English, but little is heard of the equal
necessity for students of the English language to possess even an
elementary knowledge of the ideas and terminology of everyday science,
which are vital elements in the modern world, and which it is the
business of literature to present and interpret.
So much has been, and can be, said in favour of broad courses of
general informative science in addition to laboratory instruction and
lessons which follow closely upon it, that the rarity of such courses in
our secondary schools is a little surprising at first sight. Their absence
seems to be due to several reasons. In the first place, the teachers
themselves are specialists in physics, chemistry, biology, or some other
department of science, and they occupy their own territory in school
-
12 SECTIONAL ADDRESSES.
as definitely as Mr. Eliot Howard has shown to be the behaviour-
routine of birds in woods and fields. You may, therefore, have a
teacher of physics who has taken an honours degree and yet know
less of plant or animal life than a child in an elementary school where
Nature Study is wisely taught; and, on the other hand, there are
teachers of natural history altogether unacquainted with the influence of
physical and chemical conditions upon the observations they describe
or the conclusions they reach. Natural science as a single subject no
longer exists either in school or university, and with its division and
sub-division has come a corresponding limitation of interest. No man
can now be considered as having received a liberal education if he knows
nothing of the scientific thought around him, but it is equally true that
no man of science is scientifically educated unless his range of intel-
lectual vision embraces the outstanding facts and principles of all the
main branches of natural knowledge. It cannot reasonably be sug-
gested that this general knowledge of science should be acquired by
all if teachers of science themselves do not possess it. During the past
thirty years or so there has been far too much boundary-marking ‘of
science teaching in school on account of the specialised qualifications
of the teachers. What is wanted is less attention to the conventional
division of science into separate compartments designed by examining
bodies, and more to the whole field of Nature and the scientific activities
by which man has transformed the world; and no teacher of school
science should be unwilling or unqualified to impart such instruction
to his pupils.
Where such teachers do exist, however, they are compelled by the
exigencies of examinations to conform to syllabuses of which the
boundary lines are no more natural than those which mark political
divisions of countries on a map of the world. All that can be said in
favour of the delimitation of territory is that it is convenient; the
examiner knows what the scope of his questions may be, and teachers
the limits of the field they are expected to survey with their pupils.
While, therefore, it may be believed that a general course of science is
best suited to the needs of pupils up to the age of about sixteen years,
examining authorities recognise no course of this character, and very
few schools include it in the curriculum. Expressed in other words,
the proximate or ultimate end of the instruction is not education but
examination, not the revealing of wide prospects because of the stimulus
and interest to be derived from them, but the study of an arbitrary
group of topics prescribed becausé knowledge of them can be readily
tested. It may be urged that this is the only practicable plan to adopt
if a science course is to have a defined shape, and not, like much that
passes for Nature Study, merely odds and ends about Nature, without
articulation or purpose. Acceptance of this view, however, carries
with it the acknowledgment that expediency rather than principle has
to determine the scope and character of school science, which is equiva-
lent to saying that science has no secure place in educational theory.
I prefer to believe that a school course of general science can be
constructed which is largely informative and at the same time truly
educational, but it must provide what is best adapted to enlarge the
— a eae
s ‘
L.—EDUCATIONAL SCIENCE. 15
outlook and develop the capacity of the minds which receive it, and
not be determined by the facilities it offers for examinational tests.
A third reason for the relative absence of general scientific education
in schools is the demands which the teaching might make upon appa-
ratus and equipment. Simple quantitative work in physics, chemistry,
or botany can be done in the laboratory with little apparatus, and a
single experiment may occupy a pupil for several teaching periods.
To attempt to provide the means by which all pupils can observe for
themselves a wide range of unrelated facts and phenomena belonging
to the biological as well as to the physical sciences is obviously
impracticable, and would be educationally ineffective. | Experi-
ments carried out in the laboratory should chiefly serve to train
and test capacity of attacking problems and arriving at precise results
just as definitely as do exercises in mathematical teaching. But
knowledge by itself, whether of quantitative or qualitative character, is
not sufficient, and it becomes power only when it is expressed or used.
Every observation or experiment carries with it, therefore, the duty of
recording it clearly and fully in words or computations, or both, and
if this is faithfully done laboratory work of any kind may be made an
aid to English composition as well as an incentive to independent inquiry
and intelligent thought.
It is very difficult, however, to devise a laboratory course of general
science which shall be both coherent and educative; shall be, in other
words, both extensive in scope and intensive in method. — I doubt,
indeed, whether any practical course can perform this double function
successfully. Probably the best working plan is to keep the descriptive
lessons and the experimental problems separate, using demonstrations
in the class-room as illustrations, and leaving the laboratory work to
itself as a means of training in scientific method or of giving a practical
acquaintance with a selected series of facts and principles. The main
thing to avoid is the limitation of the science teaching ta what can be
done practically ; for no general survey is possible under such condi-
tions. Even if two-thirds of the time available for scientific instruction
be devoted to laboratory experiment and questions provoked by it, the
remaining third should be used to reveal the wonder and the power and
the poetry of scientific work and thought; to be am introduction to the
rainbow-tinted world of Nature as well as provide notes and a vocabulary
which will make classical and contemporary scientific literature intel-
ligible. If there must be a test of attention and understanding in con-
nection with such descriptive lessons, because of the spirit of indifference
inherent in many minds—young as well as old—let it be such as will
show comprehension of the main facts and ideas presented and know-
ledge of the meaning of the words and terms used. In this way
descriptive lessons may be used to provide material for work and active
thought, and light dalliance with scientific subjects avoided.
It may be urged that no knowledge of this kind has any scientific
reality unless it is derived from first-hand experience, and this is no
doubt right in one sense ; yet it is well to remember that science, like art,
is long while school life is short, and that though practical familiarity
with scientific things must be limited, much pleasure and profit can be
14 SECTIONAL ADDRESSES.
derived from becoming acquainted with what others have seen or
thought. It is true that we learn from personal experience, but a wise
man learns also from the experience of others, and one purpose of a de-
scriptive science course should be to cultivate this capacity of under-
standing what others have described. As in art, or in music, or in
literature, the intention of school teaching should be mainly to promote
appreciation of what is best in them rather than to train artists, musi-
cians, or men of letters, so in science the most appropriate instruction for
a class as an entity must be that which expands the vision and creates a
spirit of reverence for Nature and the power of man, and not that which
aims solely at training scientific investigators. It should conform with
Kant’s view that the ultimate ideal of education is nothing less than
the perfection of human nature, and not merely a goal to be obtained
by the select few.
The sum and substance of this address is a plea for the expansion
of scientific instruction in this humanising spirit, for widening the gate-
way into the land of promise where the destinies of the human race
are shaped. It is the privilege of a president to be to some extent
pontificial—to express opinions which in other circumstances would
demand qualification—and to leave others to determine how far the
doctrines pronounced can be put into practice in daily life. I do not,
therefore, attempt to suggest the outlines of courses of science teaching
for pupils of different ages, or for schools of different types; this has
been done already in a number of books and reports, among the latter
being the Report of Sir J. J. Thomson’s Committee on the Position
of Natural Science, the Report of the British Association Committee
on Science Teaching in Secondary Schools, Mr. O, H. Latter’s Report
to the Board of Education on Science Teaching in Public Schoois, the
‘ Science for All’ Report and Syllabus issued by the Science Masters’
Association, a Board of Education Report on ‘ Some Experiments in the
Teaching of Science and Handwork in certain Elementary Schools in
London,’ and one prepared for the Board by Mr. J. Dover Wilson on
‘Humanism in the Continuation School.’ What has been said in this
address as to the need for extending the outlook of customary scientific
instruction beyond the narrow range of manual exercises, manipulative
dexterity, experimental ritual, or incipient research, can be both amph-
fied and justified from these Reports. I want science not only to be
a means of stimulating real and careful thinking through doing things,
but also a means of creating interest and enlarging the working vocabu-
lary of the pupils and thus truly increasing their range of intelligence.
So may scientific instruction be made a power and an inspiration by
giving, in the words of the Book of Wisdom (vii. 16-20) :—
‘an unerring knowledge of the things that are,
To know the constitution of the world and the operation of the elements ;
The beginning and end and middle of times,
The alternations of the solstices and the changes of seasons,
The circuits of years and the positions of stars ;
The nature of living creatures and the raging of wild beasts,
The violences of winds and the thoughts of men,
The diversities of plants and the virtues of roots.’
OE
ee ee ee ee
L.—EDUCATIONAL SCIENCE. 15
When school science has this outlook it will lie closer to the human
heart than it does at present, and a common bond of sympathy will be
formed between all who are guiding the growth of young minds for both
beauty and strength. So will the community of educational aims be
established and the place of science in modern life be understood by a
generation which will be entrusted with the task of making a new
heaven and a new earth. If these trustees for the future learn to know
science in spirit as well as in truth we may look forward with happy
confidence to the social structure they will build, in which knowledge
will be the bedrock of springs of action and wisdom will make man the
worthy monarch of the world.
es
ee |!
SECTION M.—AGRICULTURE.
THE PROPER POSITION OF THE
LANDOWNER IN RELATION TO
THE AGRICULTURAL INDUSTRY.
ADDRESS BY
THe Riaot Hon. Lorp BLEDISLOE, K.B.E.,
PRESIDENT OF THE SECTION.
Av a critical period in the history of British agriculture you have
invited one who is not an expert scientist but an ordinary country squire,
intensely proud of the traditions and deeply conscious of the poten-
tialities of the class to which he belongs, to preside over the Agricultural
Section of the British Association. If in my address I fail to carry
persuasion, it will not be through lack of strong convictions or of a
sense of responsibility in giving utterance to them. This meeting
marks the tenth anniversary of the inauguration of this Section of the
Association. It may with reason be asked whether it has so far justi-
fied itself. It can only do soif the teachings of science not merely tinge
but permeate ordinary British farm practice to the commercial advan-
tage of the whole agricultural industry. It is not sufficient for scientists
to preach only to the converted. | Whether in the realm of animal
husbandry, or in that of arable cultivation, the pursuit of scientific
method must not be confined to the favoured few possessing abnormal
wealth or an exceptional combination of intellectual zeal with business
aptitude, but must for its full justification result in an improved general
standard of farming and a largely increased output of agricultural pro-
duce at a reasonable margin of profit, in which the whole rural com-
munity participates. Considering the wealth of discovery in almost
every branch of agricultural research during the last quarter of a
century, and the greatly enlarged scope of scientific investigation as
applied to agricultural problems during the last few years, the absdrp-
tion into ordinary British farm practice of the results of such investi-
gation is far from being commensurate with the labour or, indeed, the
expense of scientific effort.
Although there is amongst farmers a growing appreciation of the
value of science to their industry, there is far too wide a gap between
the most enlightened and commercially successful farm practice and
that of the average farmer in this country.
How is this gulf to be bridged?
My immediate predecessor in the Presidency of this Section, Mr.
C. S. Orwin, in his carefully reasoned and suggestive address last year
at Edinburgh, pointed out that a study of economics and the constant
British Assoctation : Hull, 1922.]
M
2 SECTIONAL ADDRESSES.
recognition of dominant economic force must go hand in hand with
agricultural research and education in the various branches of science
upon which agriculture is based, if the latter are to receive their full
fruition, and if the business of farming is to be profitably conducted.
The highest skill in the task of actual production may, in the absence of
efficient business management and of the organisation in the interests of
the agricultural producer of the conversion, transport, distribution and
sale of his produce, fail to prevent the bankruptcy court being his ultimate
destination. A good recent illustration of the anomalous and unfor-
tunate result of lack of such organisation is the sale to millers by
thousands of farmers last autumn of exceptionally high quality
wheat at a relatively low value, and the subsequent purchase by the
same farmers, in many cases from the same source, of residual wheat
offals for the feeding of their pigs or cattle at considerably higher prices
than those paid to them for the whole grain; or again, the crisis among
dairy farmers last spring arising out of the attempt on the part of a power-
ful combination of milk distributors to compel them to enter into
summer milk contracts at prices which left them no prospective margin
of profit, while retailing the same commodity to the public in the towns
at nearly three times the price paid to the producer, thus incidentally
putting a premium upon the increased importation from abroad of milk
powder and other milk substitutes.
The crying need of such organisation is admitted. But how is it
to be supplied? Numerous public-spirited efforts have been made for
at least thirty years by the Agricultural Organisation Society and other
like bodies, with Government encouragement, to develop co-operative
effort among British farmers, comparable to that which has attended
the same movement in Denmark, Germany, Belgium, Holland, Italy,
Hungary and (in more recent years) Ireland, but without any very
marked or persistent success, largely owing to the somewhat obstinate
individuality and mutual suspicion of our agricultural population, and
partly and chiefly owing to the lack of the initiative and control in such
enterprises of outstanding and universally acknowledged leaders of
indisputable integrity and business capacity.
If efficient organisation is the chief desideratum of British rural
industry, and if its availability depends upon trained leadership, where
is such leadership to be found ?
Let us glance at the other side of the picture. There is a strong
political movement in favour of Land Nationalisation. It is part of the
accepted creed of organised labour in this country; it is, significantly,
the chief political tenet of the two national groups of agricultural
workers. It implies no hostility amongst its adherents to agricultural
landowners, either individually or as a class. In fact, the country
squire, especially one who is, so to speak, ‘ ascriptus glebe "—whose
family has become deep-rooted for several generations in the soil of the
locality as well as in honourable traditions of public service and philan-
thropic utility—is, or at least, speaking generally, was (until post-War
impoverishment threatened his continuing stability) an object of respect,
and often of affection, among the local working population, more soa
very often than the farm tenants upon his estate. Every reputable
:
, P -
Le ee ee
.
M.—AGRICULTURE, 3
landowner who has faced the ordeal of a political contest in a purely
rural constituency is conscious of the almost pathetic confidence evoked,
not so much by the professions of his political faith as by the fact
of his land-ownership, and the assumption of well-informed sympathy
which is deemed to be associated with it. He may be stupid or re-
actionary, but he inspires respect for his honesty, patriotism, and un-
selfish devotion to duty. Yet to the advocates of Land Nationalisation
in the mass he appears as an industrial parasite, a mere rent-receiver,
who ‘reaps where he has not sown, who gathers where he has not
strawed.’ He owns, it is true—in the form of land, buildings, and other
farm equipment—at least two-thirds of the capital embarked in the
industry of agriculture. He may derive 2 per cent. or less from his
capital so invested, and live an inconspicuous life of comparative
poverty, while the sale (especially in recent years) of his estate and the
investment of the proceeds of sale in Government securities might treble
his income and raise him to a condition of comparative affluence. But
unless he is himself a farmer (which is seldom the case) he lives a
life detached from the industry carried on upon his estate, and often
ineffectually seeks relief from his growing poverty by attaching himself
to a Property Defence League. He becomes, in fact, a mere property
defender, which in a highly democratic State carries little conviction to
a preponderantly urban proletariat, and tends to stimulate the activities
of revolutionary propagandists. If, on the other hand, he were to stand
out in the body politic as a producer, trained for his task as such, and
prepared to accept the position of managing director of the great and,
if well organised and directed, potentially profitable industry conducted
upon his property, his position as a landowner would be far less
vulnerable and his utility to the State indisputable.
The agricultural community in Britain to-day above all else needs
enlightened leadership, just as agriculture needs efficient organisation ;
and the landowner, if, after due training, he would but take his proper
position, should be both leader and chief organiser.
During the last half-century, when the financial resources of the
average landowner, even during the great depression of the ‘eighties
and ‘nineties, sufficed to furnish a competence for himself and his
family, and before the growing burden of estate duty (against which
he often secured the devolution of an undiminished inheritance by the
annual payment of an insurance premium) threatened the dissolution
of his estate, he was wont, at least in his youth, to serve his country
in the Navy, the Army, or some other financially unremunerative
branch of the public service, or to participate unpaid in the conduct
of local government. He employed an estate agent (often a person of
no agricultural training), who stood between him and the agricultural
activities of his estate, in respect of which he was himself often
deplorably ignorant, unbusinesslike, and unprogressive.
The War has naturally altered his outlook. It is estimated that
the present rate of estate duty as levied upon a form of property of
which (if adequately maintained) the net income is relatively low and
the capital value disproportionately high, will, unless hereafter materi-
ally reduced, permit of no landed estate of average size and rental,
mM 2
4 SECTIONAL ADDRESSES.
unbuttressed by external financial resources, remaining in one family
for more than two generations. Effective insurance against the burden
_ of death duties is in such cases no longer practicable. The continued
employment of an estate agent who is not also an experienced farm
manager is to many a luxury, of which the estate income will no longer
admit. The sale of the estate is one of two alternatives: its owner-
management and industrial development constitute the other. The
second alternative is possible under a system either of Landlord and
Tenant or of Occupying Ownership.
The relation of landlord and tenant necessarily depends for its
success upon the leadership and initiative of the owner, based upon
sound knowledge. It operated as a stimulant to English agriculture
during the latter part of the eighteenth and the first half of the
nineteenth century, because, following the example of George III.,
Lord Townshend, Lord Leicester, and other enlightened territorial mag-
nates, it had become the fashion for the owner to interest himself in
farming, and he consequently knew what the land was capable of,
and gave a lead to his tenants. With the growing importations of
grain from abroad, the increasing prosperity of the industrial popula-
tion at the expense of the countryside, and especially in consequence
of the agricultural depression during the last two decades of the nine-
teenth century, the landowner lost faith in himself and in his true
vocation, and had neither the knowledge nor the inclination to give
his tenants the lead which they required. It became, in fact, easier
for him, by remitting rents and acquiescing in the farmer’s desire to
lay his land down to grass, to obtain the reputation of a ‘ good’ land-
lord, an expression which meant in all too many cases his abandonment
of leadership and his surrender to ignorant or indolent preju-
dice. Where neither leadership nor rent remission were forthcoming
his old tenants were ruined. The prime condition under which farm
tenancy can prosper is the owner's knowledge and management of his
estate, similar to that exercised by the manager of an industrial com-
pany in relation to his business. The owner, in fact, if he carried out
to the full the possibilities of his position, ought constantly, with the
knowledge and experience which would render intervention acceptable,
to be guiding his tenants in the way of improving their business by the
constant application of science to farm practice, the employment of
labour-saving machinery, the discovery of new markets, and, above
all, by the development of co-operation. If he had but the knowledge
and the faith he could have done much during the last half-century by
insisting upon the proper. education of his tenants’ sons before they in
their turn became occupiers of his estate holdings, or even by looking
to the agricultural colleges for the provision of fresh blood and enter-
prise among his tenantry, himself selecting at times a likely youth
from the human output of such institutions.
Whereas at the end of the eighteenth and the beginning of the
nineteenth century certain progressive English landowners were
definitely and admittedly the leaders of the industry, to-day, and for
the past sixty years, landowners have ceased to lead. Coke of Norfolk
and his contemporaries in introducing developments which benefited
o
M.—AGRICULTURE. 5
the whole industry also benefited themselves and their whole environ-
ment, because these improvements were introduced on sound business
lines. Land to-day in the hands of British landowners is more than
ever an amenity, and although there are many whose serious impoverish-
ment operates as an inducement to put their estates upon a business
footing, they are sadly conscious that they have not the knowledge
todo so. The excessive development of urban and industrial interests,
coupled with the relatively severe neglect of all rural development, is
the fundamental cause of the present unpromising state of British agri-
culture, which is affecting adversely the prosperity and security of the
whole nation.
One drawback to the English estate system is the size and character
of the home farm. It is in but few cases that this has been conducted
on business lines, and it has, therefore, proved unconvincing to the
tenant farmers. Even where a high standard of live-stock or of cultiva-
tion has been obtained, the working farmer has assumed that such
methods are uneconomic, and therefore unworthy of imitation by one
who has ‘ to make a living out of his farm.’ In this respect Germany
has shown a pleasing contrast. The great estate of the typical East
Prussian landowner was only in part farmed by his small
tenants. He himself had a large demesne. With the agrarian
revival, which dated from about 1870, these owners commenced
farming their demesnes more intensively instead of finding more
estate tenants. They realised the importance of the application
of science to farming, and sought skilled scientific managers, and
obtained them from the German agricultural colleges, notably from
Bonn. This developed a valuable organisation, under which the well-
trained young agriculturist could obtain his practical experience as an
under-manager before he was selected to control the business of farming
commercially a large area of land. In this country, where for many
years science and practice have, in spite of the motto of the Royal
Agricultural Society of England, existed largely in separate watertight
compartments, with a tendency on the part of many of the more
influential landowners (at their rent audit dinners and on other like
occasions) to disparage the value of the former and evoke applause by
so doing, such a development has been impracticable. If, for instance,
at the present time an English landowner proposed to farm his 5,000
or 10,000 acres as an industrial undertaking, he would have considerable
difficulty in finding a trustworthy manager fully equipped for the post.
Every year for many years past suitable men have been leaving the
agricultural colleges, but they have found it impossible to obtain the
necessary practical experience for the full commercial utilisation of their
scientific equipment, owing to their inability to enter the business of
industrial farming in a subordinate capacity. Experience on a single
farm of average size does not fit a potentially capable man for the
management of a big highly organised farming business. He has not
developed the right outlook.
A good illustration of the weakness of ownership detached from
occupation when the landlord ceases to have-the necessary knowledge
and experience may be seen in Italy at the present time. The metayer
M3
6 SECTIONAL ADDRESSES.
system, which is many centuries old, has of late years been breaking
‘down, and the War has accelerated its downfall. The landowner, who
was originally its creator and main source of its stability, was too far __
detached from the soil to know how the system from time to time
had to be modified. The result was that his tenants revolted, and have
in many cases obtained for themselves conditions of tenancy to which
they were not properly entitled, on the strength of their temporary
prosperity resulting from the War. Throughout Eastern Europe, too,
and particularly in Rumania and Czecho-Slovakia, there has been a
land revolution. Great estates have been forfeited and their land sub-
divided, solely because the owners have not during the last generation
been active participators in the work of production.
The absentee landlord, a rara avis in all Continental countries except
Italy, is another example of the baneful effects of his non-industrial
character in this country. Oblivious of the true meaning of ‘ manor ’ 4
and ‘mansion,’ he often separates himself entirely, not merely from
the industry, but from the locality, in which he comes to be regarded as
an unsympathetic stranger.
The plight of the Irish landowner, and indeed of Ireland itself, might
to-day be far less serious if, during the last fifty years, the landowners
of that unfortunate country had as a class made their homes amongst
the rural population and identified themselves closely with their
industrial welfare.
Tt has come, perhaps unfortunately, to be assumed in this country
that there are three classes or sections of the agricultural community,
whose interests are distinct and largely divergent, and for whose partici-
pation in the proceeds of the industry separate provision must be made.
But the divorce of landownership from land cultivation is unnatural ; it
is not to be found universally prevalent in other countries, nor indeed
has it always existed in our own. Its very existence is a deterrent to
the full industrial development of agricultural land. It may be (and
it is unfortunately the case to-day among many new occupying-owners)
that the producer’s monetary resources do not suffice to provide him
both with the land itself and with adequate capital for the business of
farming it. If, therefore, he can obtain his land, buildings and per-
manent equipment at a moderate rent, representing to the owner only
2 or 8 per cent. on his capital, and without the added burden of mainten-
ance and repairs, it is undoubtedly attractive as a commercial proposi-
tion. | But whatever provision may be made by the Legislature for
securing to the cultivator fair compensation as the reward of his enter-
prise, the latter must necessarily be restricted in respect of the full
development of the property of another, and an adequate return for
such full development (even if wise and prudent) can never be provided
for by the State without imposing upon the owner of the land a pro-
spective financial burden admittedly too heavy for him to bear or too
risky for him to face. In fact, the unification of the réles of the land-
owner and farm tenant is a condition precedent to the full, confident
and enterprising development of the agricultural industry on economic
lines. Moreover, although eighteenth-century economists laid stress
1¥rom Latin manere, to remain.
EE ee Te ee ee eee
j
a ee
°
M.—AGRICULTURE.,. 7
upon the increase of rents as a factor in the enhancement of agricultura!
_ prosperity, it cannot be gainsaid, as an abstract economic truth, that
an increase in the productivity of agricultural land as the result of the
producer’s enterprise redounds ultimately to the benefit of its owner
or his successor. Also, the difficulties of ‘ tenant right ’ inherent in the
relation of landlord and tenant are apt to increase in direct ratio with
a tenant’s enterprise exercised on another’s land, and must almost
inevitably eventuate in dual ownership and the domestic antagonism
of agricultural interests.
Great, however, as are the advantages of occupying ownership to
the nation and to the industry, it must be recognised that such a system,
although capable of wide extension, cannot exist in this country to the
entire exclusion of that of landlord and tenant, nor is it desirable.
Some of the most skilled, progressive, and deservedly influential farmers
in Great Britain are, and will continue to be, farm tenants. Their
knowledge of their holdings and their productive capacity is a valuable
asset, and promotes output and economy of administration. Although
many men of this type have, under the pressure of circumstances,
recently purchased their farms, the majority have not. Even if their
farms were purchasable the diversion to land purchase of capital use-
fully employed in its full exploitation would probably be imprudent and
uneconomic. From these men their landlords can learn much; with
such men they should strive to establish a relationship of friendly and
mutually trustful co-operation in all measures which make for the
enhanced prosperity of the farmers’ business on the estate or in the ,
district. They should also seek to create and maintain a similar entente
cordiale between the various sectional organisations of the agricultural
community wherever these exist locally. On the other hand, where the
tenant is an obviously inefficient farmer, depreciating his landlord's
property, and steadily impoverishing himself and his family, the land-
lord, with the moral backing of his more efficient tenants and of the
whole lccal working population, should boldly assume the responsibility
of terminating his occupancy. The fact that County Agricultural
Committees are now charged with the statutory duty of assisting land-
lords in this process should accelerate the dispossession of the indus-
trially incompetent. The Agricultural Holdings Acts, while excellent
in theory, have in practice operated to afford security of tenure to the
bad tenant equally with the good, and have thereby tended to lower
the standard of husbandry throughout England and Wales. The stand-
point of the public welfare evolved by war conditions has created,
fortunately, a saner outlook upon such matters, even among politicians.
The trend of legislation has been in the past, and is even now, all
against the active landlord. The tide, however, will assuredly turn when
he makes it evident that his welfare and that of the State are identical.
The land is unsparing of her faithful devotees. So multifarious are
the daily pre-occupations of the successful arable farmer, involving
constant personal attention to detail and a readiness to meet unforeseen
contingencies, that he can seldom devote time and attention to the
work of organisation of the industry and of those engaged in it. This
imposes all the deeper obligation upon the more leisured and probably
8 SECTIONAL ADDRESSES.
more highly educated landowner who is not himself a farmer to take
his full share in the execution of this indispensable task. In fact, the
landowner’s duty as an organiser increases in inverse ratio with his
activity as an actual producer.
No agent, however competent, can fully discharge the whole duties
of the agricultural landowner. Still less can one who is incompetent,
whose training is defective, or whose vision is myopic. Just as in
Switzerland, where the conservation of forests is essential for the check
of avalanches, the State compels a landowner to employ a State-trained
forester for the management of his woodlands, so it might be in the
national interest here to enact that either the landowner himself or the
agent or factor whom he employs shall have passed some test ol
efficiency as an estate manager.
English law and custom in relation both to the settlement of estates
and to the letting of farms have obstructed the full utility of the English
landlord as a producer and as an agricultural organiser. The Settled
Land Acts, while in the public interest extending the power of a tenant
for life under a strict settlement to sell the whole or part of a settled
estate, have provided that all moneys realised by such alienation shall
be held by trustees and applied for certain purposes only (for the
assumed benefit of the inheritance), specifically prescribed either by the
settlement or by these Statutes. They do not admit of the proceeds
of sale of a part of a settled estate being applied to capitalise farming
operations conducted on strictly commercial lines on another part of it.
.If, subject to proper safeguards concerning the capacity and trained
experience of the life tenant, the Settled Land Acts could be amended
in this direction, a considerable impetus would be given to farming
enterprise on the part of limited owners, especially those who have
no monetary resources outside their estates. Had such enterprise been
thus stimulated in the past, the capital value of many an estate passing
to a subsequent life tenant or to a remainderman would have been
not merely maintained, but greatly enhanced—as was that of Coke of
Norfolk—and the true object of the settlement would have been achieved,
with immeasurable benefit to the nation at large. The Law of Property
Act, 1922, while possibly aiding agricultural enterprise by the destruction
of copyholds and customary tenures with their fines, heriots, and other
feudal dues, may, by the abolition of primogeniture on an intestacy,
stimulate and intensify the desire of many landowners to execute strict
settlements, and thereby, in the absence of a fresh statutory extension
of the powers of a limited owner, augment the difficulties of
their successors in the direction of industrial development. | The
settlement of landed estates has become so serious a hindrance
to their industrial (including their agricultural) development by their
owners that it is highly questionable whether legislation may not be
desirable forbidding the process altogether as being contrary alike to
public policy and to private advantage. The heavy burden of recurrent
death duties tends in any case to diminish, and possibly to neutralise
entirely, the effect of a transaction designed to ensure the continuous
devolution of an unimpaired heritage.
Similarly, the old forms of covenant in farm agreements, which
M.—AGRICULTURE, 9
date from the time when the owner had himself considerable knowledge
of the industry and its economic possibilities, represented a higher
standard of farming than the tenant would naturally adopt if left to his
own uncontrolled inclinations. They have been the subject from time to
time of well-merited criticism and of legislative interference on the part
of the State, because they became harmful to the industry in conse-
quence of their crystallisation by lawyers and their preservation when
the conditions had changed. It was not so much the stringency of
these farm agreements, but their lack of modification and adaptation, in
view of the opening up of new markets and the development of fresh
means of land fertilisation, which laid them open to censure. It was,
in fact, ignorance arising from the owner’s increasing detachment from
the processes of agricultural production which, by stereotyping the
conditions of his farm tenancies, retarded the enterprise of his tenants
and degraded the standard of their husbandry,
It may be suggested that present-day advocacy of the economic
activities of landowners, although they be admittedly beneficial to the
commonwealth, is inopportune in view of the growing impoverishment
by taxation of the landowning class and the sub-division of many large
estates which might have proved good units for effective industrial
organisation. On the other hand, it may be urged that the sale by many
landowners possessing small commercial experience or aptitude of por-
tions of their estates, and the investment of the proceeds in joint-stock
industrial undertakings yielding at least twice the amount of their rent,
has brought home to the minds of many of them that mere rent-
receiving proprietorship was not good business, and that by the indus-
trial or commercial development of their land more wealth was to be
won for themselves and their families. Moreover, the sale or sub-
division of estates has added to the landowning class many men
possessing not merely great wealth but business acumen and wide
commercial knowledge, some at least of whom are able to realise the
unprofitableness of undeveloped land, or the political unwisdom of land-
ownership detached from industry, and have acted accordingly. Con-
spicuous among these are men of the type of the late Lord Manton,
who with great foresight and public spirit have applied their surplus
wealth to the conduct of research, and to the personal application of
scientific discovery to the daily requirements of agricultural industry.
There are, however, unfortunately all too many of those who have
embarked in the purchase of landed estates wealth derived from urban
industries or from mining who are not prepared to employ in their
development those business methods which have led in the past to
their enrichment. They are the rather prone to treat their properties
as playgrounds, or as instruments for the enhancement of their social
position.
The process of territorial disintegration has largely augmented |
the number of those who combine within themselves the rdles of
occupier and owner—the functions of rent producer and rent receiver.
The number of agricultural landowners has thus been at least doubled
in several counties by recruits from the ranks of the tenant farmers,
and unless compelled by the current fall in prices to sell their pro-
10 SECTIONAL ADDRESSES.
perties, these new proprietors are likely to afford an appreciable —
accession of political stability to the whole landowning section
of the community. On the other hand, many country squires, in face
of financial stringency and even of domestic discomfort, have been
estopped by the ties of family sentiment and tradition from seeking, by
the alienation of their ancestral domains, a short cut to material pro-
sperity or enhanced comfort. In such cases desirable estate improve-
ments and sometimes necessary repairs have had to be abandoned, and
eleemosynary gifts reduced to a minimum, causing thereby much heart-
burning and compunction. How much better it would be, assuming
that the estate is not subject to a strict settlement, rendering such a
process ultra vires, if part of the estate were sold in order to provide
the necessary capital for the cultivation or industrial equipment of the
remainder of it.
It is here material to consider more closely to what extent the land-
dwner in Continental countries has been instrumental in advancing
the prosperity of agricultural industry, economically, politically,
and socially.
On the Continent, speaking generally, the landowner had to deriv
his livelihood from his land, and in a large measure from its actual
cultivation. | Landowners with large invested funds were relatively
scarce, and there was not any large influx of rich manufacturers whose
ambition it was to acquire such power and social distinction as might
be deemed to flow from territorial possessions. The Continental land-
owner was generally forced to regard his occupation as landowner as
the main business of his life, a business requiring proper training, a
business to be steadily developed, and just as steadily maintained, as
any commercial undertaking. From this personal and individual stand-
point arose his sound and intelligent attitude towards the whole rural
industry. | He realised that if his own individual business was to.
achieve the maximum of success, the industry of which it was a part
must be as highly organised as any other industry in the country.
Speaking generally, in all Continental countries (whether they have a —
definite agrarian party or not) the political power enjoyed by agriculture
is founded on the fact that agriculture is an organised industry. In
Great Britain itis not. Foreign agriculturists realised that the effective
and complete organisation of their industry was the surest path to
political power, and in every case landowners became the leaders in this
movement. Although in different countries its details may have varied,
its underlying principle was the same. The great incentive to this
development of agricultural organisation was the competition of the new
worlds. On the Continent such competition was strenuously fought,
and the aid of science was invoked in the contest. In Great Britain
the same competition was not effectively met because organisation was
wanting, and the landowner failed in the duty of leadership. As he
reduced his rents, so the tenant-farmer reduced the labour bestowed
upon the land, and reduced, instead of augmenting, what he put back
into the land with a view to its yielding an economic return. Agricul-
turists and Government were alike to blame.
In Denmark sixty years ago the landowners co-operated with the
ek
a Le ee, |
*
M.—AGRICULTURE. 11
clergy in improving the land and in organising rural industry. — Far-
sighted landowners realised that the day of the big estate was past,
and they joined forces with their Government to substitute, with all
proper safeguards for economic success, the occupying-owner for the
farm tenant. The success has been undoubted, and neither could the
' landowner complain of unfair treatment nor the tenant of having
imposed upon him an undue financial burden. When in recent
years force of circumstances compelled the disintegration of the
great estates in England, many farm tenants had no option but to
purchase their holdings, and the purchase was made under the
worst possible conditions. The system of land banks on the Con-
tinental model would have simplified the process of such transfer,
and would have obviated in a _ large measure its inevitable
risks. In Denmark the landowners have been the pioneers of all new
methods and processes in farming, and the farmers in their neighbour-
hood have followed their example. The fact that the standard of
Danish farming is to-day very high and very level is mainly due to the
Danish landowners. In the actual work of the co-operative movement
the clergy in Denmark, as in Belgium, have played an important part,
often acting as secretaries to the co-operative societies, and by precept
and example guiding the industrial activities of the smaller cultivators.
In strong contrast the English rural clergy are relatively valueless from
an economic standpoint, and thus lose much of the personal influence
which they might otherwise possess. This was not always the case
in English history. In the fourteenth and fifteenth centuries the monks
in England were resident landowners, and initiated most of the im-
provements which were made in the practices of medieval farming.
It was their influence which was mainly instrumental in the improve-
ment of live-stock, drainage, reclamation, and the construction of roads
and bridges. Further, the Danish landowner, in common with the best
types of his class in all Western European countries, because he applies
business methods to the cultivation of his land, has been the means of
increasing the aggregate yield from the soil of his country for the benefit
of the nation, while as a reward for himself he has derived a profit from
the process which surpasses what is generally conceived as possible
throughout this country. Not only is his estate administered on the
soundest commercial lines, and made to yield a fair return to him as
proprietor, but because a considerable proportion, and often the whole,
of it is farmed according to up-to-date methods he receives a large profit
as a cultivator.
Denmark, however, it must be remembered, is a purely agricultural
country. An even better example for British comparison is Belgium,
because that country possesses an industrial development similar to but
even more intensive than that of the United Kingdom. Although its
factory output is greater per head of population than in this country,
its rural development has been considerable and progressive. The
landowners have been pioneers in this work, while the priests have co-
operated with a. knowledge and enthusiasm unsurpassed in any other
country. The result has been that poor and waste land has been
brought into high productivity, and Belgium, in spite of her urban
M4
12 SECTIONAL ADDRESSES.
developments, has excelled all countries of the world in her production
per acre of cultivated land. The landowners have taken a specially
active part in agricultural production of every description as well as
in stock breeding and dairying on their estates, and by championing the
interests of the rural community in the agricultural societies and in the
National Legislature. Many of them insist upon their sons making a
specialised study of agriculture, and a considerable number of land-—
owners’ wives are beginning to take an active interest in women’s insti-
tutes (Cercles de Fermiéres) and in the Institut Menager Agricole of
Laeken, in which prospective landowners’ wives are properly trained ~
to play an active part in the social life of the countryside. So well
have the whole agricultural community, led by the landowners, per-
formed their part that politicians and the general public alike in Belgium
recognise that the welfare of their country depends ultimately upon a
flourishing agricultural industry. Not only has considerable attention
been paid to agricultural education in all grades of Belgian schools,
but a certain modicum of instruction concerning the land and the national
importance of its proper development is, even in the urban schools,
inculcated in the minds of all future Belgian citizens, with the result
that there exists throughout Belgium a sound public opinion in relation
to agricultural problems. No such public opinion can be said to exist
at the present time in this country. Our landowners are not as a
class educational enthusiasts.
In Germany also, which contains to a large extent an urban and
industrial population, the Government has concentrated much attention
upon the proper development of land and of agriculture. From the
political point of view agriculture in Germany, as represented by the
agrarian party, is probably stronger in proportion to its urban population
than in any other country. It is, however, significant to note that
there agricultural organisation for industrial needs preceded its organisa-
tion for political purposes. There, too, prior to the War, the great
landowners took the lead, and although in some parts of Germany
the larger agricultural estates are administered more or less upon Eng-
lish lines, the owner is almost invariably also a farmer, who conducts his
farming operations on a strictly business footing. The first step in the
organisation of Germany’s agricultural industry may be said to have
been taken when, in the latter part of the eighteenth century, the land-
owners founded the Landschaft as a means of providing credit for estate
purposes, recognising, as they did, that credit is the life-blood of the
industry, if available on easy and attractive terms, but that in the form
of a permanent mortgage it is apt to become a burden upon owner
and occupier alike. Out of this landowners’ bank, which in 1914 had a
capital of 150,000,0001., grew the provision of credit for current agricul-
tural needs through the medium of the Raiffeisen and Schulze-Delitzsch -
Banks, the former of which had a turnover in 1914 of over 300,000,0001.
In France most of the large landowners reside on their estates, which
they cultivate themselves, either wholly or in part. They take a
practical interest in all matters relating to the progress of agriculture,
and are everywhere the promoters of co-operation in all its forms.
In particular they are usually at the head of the important agricultural
Pera ave et ee are eae 8 re Sa
<=
‘
: e
| O|_; M—AGRICULTURE. 18
syndicates. Their influence is, however, essentially local; attached to
the land, they concern themselves for the most part only with the
interests of the population over which their influence directly extends,
Very often a large landowner is the maire of the commune, or a member
of the Arrondissement Council, or of the General Council of the Depart-
ment, but very rarely is he a Senator or Deputy, as such positions
‘necessitate prolonged periods of residence in Paris. The influence of
the large landowner is specially felt by the ‘ metayers ’ in those regions
where metayage exists. This influence takes the form of the choice
of their live-stock and fertilisers, and of advice as to the methods of
cultivation. This is only possible where mutual confidence and friendly
relations exist between the landowner and the ‘ metayers ’; in districts
where these relations are disappearing or weakening metayage tends to
give place to rent-paying tenancy.
In Italy, in those regions where large estates are the rule, the land-
lord, usually an absentee, often lets his land to intermediaries, who are
mere speculators, and who cultivate it extensively with a view to their
personal profit without regard to the interests of the community. Else-
where the landowners, where they themselves undertake the cultivation
of their own properties, usually seek to introduce increasingly scientific
methods of cultivation, and to draw advantage, in their own interests
and that of the public, from the latest teachings of chemistry, biology,
and agricultural mechanics. Even on the estate cultivated on the
metayer system the landlords, on whom falls the management of the
farms, have sought in the past to introduce all such improvements
as will increase the yield of the land and improve the economic condi-
tions of the metayers and their families. Latterly, however, the rela-
tions between the landowners and the peasantry have, as already men-
tioned, become somewhat strained; as thé demands of the peasants
threatened in many cases to exceed the limits of the productivity of the
farms the landowners have felt themselves compelled to combine in
association for the defence of their own proprietary interests. A close
network of such associations has been formed, and these are affiliated
to the General Confederation of Agriculture. This organisation, acting
on behalf of its affiliated associations, proposes not only to safeguard
the interests of the landowning class, but also to carry on propaganda
in favour of the technical progress of agriculture and for the betterment
of the conditions of the rural classes in general. Recently there has
also been formed an agricultural political party, to promote in Parlia-
ment the interests of agriculture.
The history of agriculture in the United Kingdom for the last
seventy years does not redound to the credit either of landowners or of
statesmen. The landowners, who should have given a lead to the
industry, failed to do so, largely because they have not as a class been
trained for their proper profession, and because in a greater or less
degree they have regarded the land as an amenity, but never as a great
national problem for the solution of which they were themselves
primarily responsible.
The British landowner, if he farms at all, being untrained to
the task, often farms indifferently, and generally at a loss. If
M5
14 SECTIONAL ADDRESSES.
he produces live-stock of special merit it is largely for the foreign |
and not for the home market. Often his farming operations are based
upon his ambition to gain public distinction by excelling as a profes-
sional exhibitor of prize stock at the leading agricultural shows, without
any effort on his part to make such stock a medium for the improve-
ment of the ordinary commercial stock of the country, or even of his
own locality. One result of this is a marked and growing gap between
the finest British live-stock, which may be reckoned as the best in the
world, and the average live-stock of the ordinary commercial farmer,
which is probably lagging behind the average standard now attained
in many Continental countries.
Although in soil and climate the land of Great Britain can com-
pare favourably with most of the cultivated land on the Continent,
the Continental landowner derives as a rule a net income of
from 31. to 4l. per acre, as compared with 11. per acre in the United
Kingdom. Moreover, the Continental landowner so manages his wood-
lands that they yield, generally speaking, an annual average net profit
at least equal to the rental of the agricultural land, and often very
much more.
Sir James Caird (the advocate of more liberal covenants in tenancy
agreements) more than sixty years ago sounded the trumpet of warning
in relation to the threatening decadence of British agriculture, which,
however, passed unheeded by the bulk of those best able to profit by
and act upon it. England’s period of greatest agricultural depression,
which followed twenty years later, synchronised with that of Germany’s
greatest agricultural enterprise. From that time the latter’s agricultural
progress, based on ascertained knowledge widely and wisely diffused, was
steady and continuous. Germany’s food-weapons during the late War
were at least as deadly as*her military weapons, and the fact that the
former did not ultimately triumph cannot be placed to the credit of
British landlordism. Fas est et ab hoste doceri. | Owing to lack of
enterprise and to the non-utilisation of scientific discovery the number
of persons fed from 100 acres of cultivated land in Great Britain prior
to the War fell far short of those fed from the same area in Germany,®
while the average crop yields of Great Britain have for a generation
been below those of Belgium and Denmark, although none of the three
can boast of a soil and climate more conducive to agricultural
productivity. The same British acreage could well be made to produce
at least twice the present output of human and animal food. That
England should have 55 per cent. of her cultivable land under pasture as
compared with only 18 per cent. in Germany is not creditable to the
former. In Germany. the occupier, if he is not also the owner, demands
and enjoys the benefits of a long lease. Moreover, game preserving there
is on a relatively small scale, and subservient to the paramount claims of
2 It is singular to note that Caird, in the preface to his exhaustive survey
of British farming, selects for special emphasis two defects, (1) the lack of land-
owners’ initiative, and (2) the non-utilisation of sewage in promoting fertility.
There is still room for land improvement from both sources.
3 ‘The Recent Development of German Agriculture, by Sir Thomas ~
Middleton [Cd. 8305] 1916.
‘
s
wiey*
pelewe>
i TE OE PE a a ae a ae
na
M.—AGRICULTURE. 15
food production. Here the claims of property as such have over-
ridden those of industry, which alone can in the last resort justify
property and at the same time enhance its value. The almost pathetic
cry on the part of so many landowners of * Property, property, property ’
is a significant indication of the at least temporary decay of the squire
of former days, who, although perhaps a feudal autocrat, was an
integral part of the industrial machine, and was recognised and respected
as such by the other parts.
And yet only sixty years ago English landowners were still the
acknowledged pioneers of agricultural improvement! The whole con-
tinent of Europe—including especially France, Germany, and Switzer-
land—were the confessed imitators of English agricultural methods as
initiated and perfected by ‘ Turnip Townshend,’ Coke of Norfolk, Lord
Somerville, and the Dukes of Bedford. In France De Saussure, in
Germany Thaer, and later Stockhardt (a disciple of Sir John Bennet
Lawes), and in Switzerland Von Fellenberg, had preached the advan-
tages of English methods, particularly in the matter of crop rotation.
The name of the Squire of Rothamsted was a household word through-
out rural Europe, and was stimulating more scientific treatment of the
soil, while his own bucolic fellow-countrymen, mostly blind to his
genius and to their own advantage, were sinking into a condition of
static somnolence and smug contentment with the progress of the past.
The Germans especially, unlike ourselves, thoroughly believed in the
advantages of education and research, and their farmers, unlike ours,
greedily absorbed the teachings of science as applied to agricultural
processes, notably in the economic employment of feeding-stuffs and
fertilisers.
The present-day poverty of the landowning class will, no doubt, be
urged, perhaps with some justification, in opposition to their adoption
of the rdle which I submit is properly theirs, and which is not capable
of vicarious fulfilment, either by the State or by any agent or tenant.
Their very impecuniosity, however, may best provide the much-needed
driving power, especially if it be associated with knowledge. Coke of
Norfolk derived his stimulus from the refusal of a farm tenant to pay
what he considered an economic rent. He could boast eventually of
having increased his estate income tenfold. His tenants applauded his
enterprise and copied his methods. The increase of his rents, reflecting
as it did increased national wealth, was even recognised by economists
and statesmen as beneficial alike to the agricultural industry and to the
State. Some of his improvements no doubt needed initial capital
outlay, and this many a modern landlord may be powerless to provide.
But co-operation has proved to be to a large extent a substitute for
capital in those countries which have most developed their agricultural
prosperity, and become our most formidable competitors, even in our
own markets. To co-operative methods agricultural landowners must
turn to promote the enhanced well-being of themselves and the whole
rural community. Moreover, by the establishment of a system, not of
State-imposed minimum wages but of friendly co-partnership, profit-
sharing and practical human sympathy, untarnished by patronage, and
coupled with greater simplicity of living, they must identify and unify
16 SECTIONAL ADDRESSES.
their material interests with those of the rural employees upon their —
estates. Thus, and only thus, will the economic and perhaps, too,
the political solidarity of presently diverse agricultural interests be
established, which can best promote on a permanent basis the maximum
prosperity of British agriculture. .s
The trained capacity to produce should be part of the equipment
of every agricultural landowner. But still more important for the
modern landowner, if he is to achieve his maximum utility, is the capa-
city to organise. Without it he will never become a true leader, and
British agriculture will become a prey to hostile competition from abroad
and successful exploitation at home.
The following are some of the methods by the adoption of which
British agriculture, under the enlightened direction of trained, far- —
sighted, and progressive landowners, might, in spite of the competition
of countries where labour is cheaper and taxation lower, be stabilised
on a remunerative basis :—
The organisation of credit facilities.
The co-operative purchase in bulk of farm requisites and the co-
operative sale and distribution of farm produce.
The utilisation of mechanical energy on the farm by means of
tractors, electric motors, oil-engines, potato diggers and planters and
other labour- saving devices.
The utilisation of water-power for generating electricity and the
employment of the latter for driving farm machinery.
The grinding of every variety of corn (including beans and peas)
and the substitution of concentrated foods grown on the estate for
purchased milling offals, cattle cakes and meals.
The mechanical mixing of foods for live-stock, and their conveyance
without handling into mangers and troughs.
The erection of silos, and the ensilage therein of bulky leguminous
crops, as well as of oats, ryegrass, and maize.
The utilisation of liquid manure from farm buildings after collection
in tanks. .
The elimination of scrub bulls and the provision in every locality
of live-stock sires of outstanding quality and good parentage.
The establishment of central ‘dairies and bacon factories either for
a single estate or for a larger area.
The utilisation of all whey from cheese factories in feeding pigs
or by conversion into lactose or lactalbumin
The preservation of milk or whey in times of glut by desiccation.
The centralised manufacture of concrete for farm and estate
buildings, and of lime and ground limestone for mortar and land
dressings.
The or ganised collection of orchard fruit, and its grading, packing,
consignment, and retail sale, or its conversion into cider with portable
cider- “making plant, or in properly equipped central factories.
The pulping of fruit and making of jam.
The preservation of fruit and vegetables by bottling, canning, and
desiccation.
The organised collection and preservation of eggs in the spring and
Re Tee ee ee eee ee ee en ae
; 7 :
*
M.—AGRICULTURE. ry.
summer, to place on the market in the late autumn and winter, when
their commercial value is highest.
The co-operative use of motor-lorries for carrying farm produce to
populous centres of distribution.
The co-operative ownership of portable timber-felling and centralised.
timber-seasoning plant.
The conversion of the timber of one or (by joint ownership of plant)
of several estates into planks, barrels, gates, fencing, mattock handles,
clogs, &c., and its preservation by creosote or other preservative.
The organisation of the cultivation of sugar-beet, and its conversion
into beet-sugar, alcohol, and cattle foods.
The establishment of co-operative central markets, auction marts,
and slaughter-houses.
The organisation of comprehensive schemes of local drainage.
The use of draining machines for excavating drains and laying drain-
pipes.
The utilisation of village sewage in the production of osiers, and
their conversion into baskets.
The erection of centralised waste-product plants for the utilisation
as pig and poultry foods of animal carcases of low commercial value.
The organisation of periodical pilgrimages of local farmers to centres
of research and demonstration, or to skilfully worked and wisely
equipped farms.
And, above all, the elimination of superfluous and unnecessary
middlemen.
There is probably no worse consequence of the lack of cohesion,
organisation, and leadership in British agriculture than the extent and
power of the middleman interest—unparalleled elsewhere in the civilised
world—whose parasitic tentacles have slowly yet surely fastened them-
selves upon the industry and are sucking out its life’s blood to the
detriment of producer and consumer alike. It is largely a ‘ horizontal ’
interest of useless speculators, and not a ‘ vertical’ interest of helpful
distributors. While it thrives the industry decays. Where it is itself
sufficiently organised it has even been known to dictate imperiously the
price of some essential farm product to producer and consumer alike—a
price which would have left no margin of profit to the former—and
thereby to compel Government intervention in order to avoid helpless
acquiescence, a dangerous departure and indicative of the inherent
weakness of the industry.
Apart from the heavy burden of local and Imperial taxation, the
toll levied by the middleman is the main cause of the poverty-stricken
condition of the English agricultural labourer. While companies whose
sole object and justification are the distribution of British agricultural
produce are paying 25 per cent. dividends, or issuing bonus shares to
their urban shareholders and to those who ‘ toil not neither do they
spin,’ the countryside is being slowly denuded of its physically and
mentally robust manhood owing to the indigence of the agricultural
producer, their emigration is being fostered by statutory enactment, and
foreign produce of the same or a like description is being sold in increas-
ing quantities in British markets. It is an unedifying spectacle which
18 SECTIONAL ADDRESSES. ; |
agricultural solidarity and leadership alone can efface. In no sphere |
of action can the leadership of the landowner be more profitably .
exercised ; in none is it more urgently needed.
The disparity between the prices paid to the farmer for his produce
and those paid by the consumer for the same produce, or even by the
farmer himself for its by-products, may be illustrated by the following
official figures furnished to me by the Statistical Branch of the National
Farmers’ Union :—
WHEAT AND ITS PRODUCTS,*
Per Ton.
a Wheat Middlings Bran Flour
us |
He Fe £ sa d. £18 aud £ a8
Average pre-War seisy |e eels 612 0 5 0 TL: 0) 48
(1911-13) | (1911-13) | (1911-13) (1913)
1921 |
Suly. oh cal | hay eee | AO UIB ea 12° 40 30 8 3 0 oT 8.0
apastP Ase oe) eee eae eS 142.0 (10 0 0 | 26 450
September ets Geel Se 29 12 13° 0 9 1 0° | “94960
October ... a Boon PU is oy LT 20 8 8 0 23; 450
November bag = akieinl 10:10 2 0" "A ABS O 8 A700 20 12 0 j;
December... «. | 10.18 2 | 1014 0 (10 1 0 | 484600 t
1922 ’
January: is). Severs Selon, 2 9° $2.70 9 47 90 18 4 0 i
February sk. w | rk [818 0 | 8 1 :
March, icc - veer), aeralalen Ge 813 0 811. 0 *| 20am 2
April =< .).0. 9) Sate” oeaiilce O80 8 6 0 8 otcao 20 4 0
Mae lin cin-ccutwars Remueere eens a 819 0 8h 00 19 14 0 $
June: 4 shia beh ee a eo 813)10 613 0 18 12 0
* The price of wheat is based on the monthly average Gazette price published
by the Ministry of Agriculture.
‘he prices of English offals are those for the two varieties quoted officially
by the Ministry of Agriculture.
The price of flour is the average of the prices at the beginning and end
of the month for London Straights quoted by 7'he 7'imes and incorporated in
‘ts index-number of prices.
ey
a ti eat
M.— AGRICULTURE, 19
Expressing these prices as index-numbers, with the average pre- War
prices quoted above taken as 100 in each case :—
ee Wheat | Miadlinee Bran Flour |
1921 |
Sa 258 | 182 | 161 249
ES eee eee | 214 | 198 | 238
September... i. 180 | 192 |... 187 | 225 |
October ot Saas eee | 168 | 166 | ont
November = oe 138 164 175 | 187
December ae ae | 162 | 199 L, 454 |
1922 |
ee oy! 2. |' 398 |? Fae | 185 | 165
February oe as) ee i, hee I 1979 175
March ©... -. +. | 161 |; Wat | 169 185
April... “a Gees 157 126 159 | 184
ee... | 169° aS}. 179
BG) msn ios seu 167
131 132 169
The most striking comparison of prices is provided by the months
November and December 1921. In both these months the price of coarse
middlings was actually higher than the price of wheat. ‘The percentage
increases on the pre-War levels are also instructive, viz. :—
Percentage Increase
= ol
Nov. | Dec.
English wheat ... 2... «| 38 40
» coarse middling sce 64 | 62
| » bran ase a Bie 75 99
Straight-run flour cas wee | 87 71
Taking the respective food values of wheat, coarse middlings, and
brar. as represented by the figures 100, 85, and 65 respectively, the
relative values to the pig-feeder, apart from dietetic considerations,
would be as follows :—
Coarse
= Wheat Middlings Bran
£es. d. £s d £s. d.
Average pre-War... pes oe TAZ" 5 | 419 1
Nov. 1921 so “ss sas 10 10 0 818 6 616 6
Dec. 1921 aos see ae 1013 2 oe ae 618 7
MILK,
Summer Contracts, 1922 (London Supply).
Per Gallon.
To Farmer To Consumer
Prices originally proposed and agreed 8d. delivered London,
to (re } of supply) carriage paid, 1/8
Equivalent to (average) ... ae 6d. at. farm
Prices after Government intervention 104d. delivered London } 1/8
Equivalent to (average) age “aa 84d. at farm
20
SECTIONAL ADDRESSES.
PIGS AND BACON.
Pigs.
Per Lb. deadweight (in pence).
ce | |
Ist quality | 2nd quality Average
| d. d. d,
*Average 1911-13 : 6.4 6.0 6.2
1921
July aoe 14.3 12.9 13.6
August 14.8 13.6 14,2
September 14.1 12.8 13.5
October 12.0 10.9 11.4
November... 11.0 ONG, 10.4
December 10.3 9.1 9.7
1922
January 10.3 9-1 9.7
February ... 11.4 10.2 10.8
March 11.9 10.7 11-3
April 12.1 11.0 11.6
May 12.3 10.9 11.6
June 11.7 10.5 iia
Index-number
of average
d,
100
219
229
218
184
168
156
156
174
182
187
187
179
* Average prices of bacon pigs as quoted officially by the Ministry of
Agriculture.
Retail Bacon Prices.t
Back Side
re, per Ib. per Ib.
8. d. 8. d.
Pre-War (1911-13) 1 33 0 11
1921
July 3 3} 2 63
August 3 2 2 54
September 3 14 2 44
October 2 11 2 1}
November... 2 5} 1 9
December 2 63 1 10}
1922
January 2 63 1 9%
February ... 2 64 1 10
March 2 64 1 9}
April 2 64 1 10
May 2 7 1 li}
June 2 74 1 112
~, 2 eet on
Average
per lb.
H &
—
al
t These figures are obtained from five of the largest multiple stores in
In the following table these prices are expressed as index-numbers
(the pre-War price in each case being taken as 100) and compared
with the corresponding index-number of prices of bacon as given
abave :—
*
M.—AGRICULTURE. 21
Index-Numbers,
; Retail Price of Bacon * .
tail Price of ta : : ary
wacen Figs Back / Side
Pre-Warj(1911-13) 100 100 | 100
tem. 1921
ae 219 253 | 277
August... ve Sid 229 245 268
September a AS: 218 242 259
October... ste nate 184 226 229
November ... bse dst 168 192 191
December oo wt 156 198 202 |
1922
January... =A mee 156 197 198
ts | 174 | 197 200
March aa wen as pyle bY 197 198
ae 187 195 200
May ‘ee 187 205 211
June are aoe ode 179 203 216
_* It is noteworthy that the disparity between the pre-War and post-War
prices is most marked in the cheaper cuts.
England greatly needs, on the part of those landowners whose
material resources admit, the provision of such factory or other equip-
ment as will make agricultural estates to a greater extent self-contained
industrial units depending less upon the outside world for the raw
materials of the rural industry * and for the absorption or conversion
of its output.
Such estates personally managed by their owners as_ business
concerns were to be found in many parts of the Continent, notably in
Hungary. In Belgium those of Baron Peers at Oostcamp and of the
Chevalier de Vriére at Bloemendael, and in France that of the Viscomte
Arthur de Chezelle (who introduced ensilage into England) at Le
Boulleaume, Oise, may be mentioned as examples deserving of English
imitation.
There are probably few directions in which landowners can more
usefully employ their salutary influence and organising capacity than
in that of finding profitable outlets for the agricultural produce of their
estates. As a good illustration of what can usefully be done in this
direction may be selected the enterprise of potato-growers in the Wash
district of Lincolnshire in catering for the special requirements of the
chip-potato trade in the North of England, and of the Evesham market
gardeners in satisfying the predilections of Lancashire mill hands in the
production of spring onions of a special description and flavour. Both
enterprises have resulted in the acquisition by their growers of.
considerable wealth and prosperity.
In all land policy it is difficult to reconcile, especially among 4
4M. Terentius Varro (s.c. 36) in his De Re Rusticé, Lib. I., Cap. XXII,
said : ‘ Quae e fundo sumi non poterunt, ea si empta erunt potius ad utilitatem,
quam ob speciem, sumptu fructum non extenuabnt. Eo magis, si inde empta
erunt potissimum, ubi ea et bona et proxime et vilissimo sint emi poterunt.’
~y 7
-
22 SECTIONAL ADDRESSES.
proletariat ignorant alike of economics and business, the social and
political aspect of the problem with sound economics, and the former
being generally more popular and lending itself to makeshift opportunism
is apt to dominate the counsels of Government, to the exclusion of those
which may appear hard and unsympathetic, but which are often
fraught with a wider and more continuous prosperity to the great masses
of the population. Thus it was that the enclosure of the commons,
which multiplied exceedingly the output of agricultural wealth, was
strenuously resisted in the sixteenth and seventeenth centuries, and
only gained its great impetus and development in the latter half of the
eighteenth century, when its undoubted advantages had become realised
by many of those who most sympathetically championed the interests
of the poor. ‘Thus it is to-day with the artificial extension, under strong
Government pressure, of statutory small holdings beyond the area of
their possible absorption by experienced cultivators of sufficient capital,
in the absence of effective co-operation and during a period of falling
markets. But social and political prejudices, even when directed
against a class which on balance is an asset to the State, must be
taken into account in the balancing of economic advantage, and even
more so now than in those expansive days when George III. was king,
when agricultural landowners were the predominant political force, and
when Arthur Young preached his illuminating economic gospel, which,
in the practice of his disciples and with the assistance of scientific
discovery, carried the agriculture of Britain to its pre-eminent position
amongst the nations of the world.
It is often said of social revolutions, as it is being said of the post-
War Russian Revolution, that the cause is to be found in the monopoly
of land in the hands of a few great landowners. It is at least open
to doubt whether this has ever been the main cause of any revolution,
and certainly was not so in the case of that which has been recently
prevalent in Russia. In 1917, and for many decades previously, the
great Russian landowners only owned one-tenth of the land of Russia,
the other nine-tenths belonging to the peasants, or rather to their com-
munities. This land was managed by the Communal Council, or ‘ Mir,’
which periodically met to allot land for cultivation to members of the
commune, who, as a result, occupied individual holdings, enjoying
their use until another re-allotment took place. It is noteworthy,
however, that the one-tenth of the nation’s land under the control of
the large individual landowners was that upon which the most care
was bestowed and the most up-to-date methods were employed, with the
result that the output of food from this one-tenth exceeded the total
output of the other nine-tenths, which were under the control of the
peasant communes, and which were badly cultivated and managed.
It was when the Revolution drove out Russian landowners that the
production of food decreased so seriously as to threaten the nation
with the horrors of starvation.
Whereas a relative paucity of landed proprietors in a populous and
preponderantly urban country engenders political antipathy and an
unsympathetic Government attitude, a multiplication of small owners
lacking individual initiative and enterprise encourages, and indeed
a we ;
ee a
i i le ll
~~ se =o
M.—AGRICULTURE. 23
compels, Governmental guidance, interference, and control. In France,
for instance (a nation of peasant proprietors), the State to a great extent
takes the place and performs the economic functions of the large land-
owner. But the State can take no risks in developing a commercial
enterprise even when science points the way. It may encourage and
subsidise scientific investigation, but it cannot compel its application to
agricultural practice. In England it was private enterprise which re-
claimed wastes, drained marshes, consolidated uneconomic holdings,
enclosed commons, and raised at one period the quality of British live-
stock, and at another the standard of British cultivation, to a position
of unchallenged supremacy throughout the world.
The original ‘ Board of Agriculture,’ which was founded in 1793
on the initiative and inspiration of Arthur Young, was for a time the
chief agency by which a policy, dictated originally by the enlightened
self-interest of the larger landowners and fostered by the demands of a
growing manufacturing population, was extended to the public advan-
tage throughout the kingdom. It expired twenty-nine years later,
during a period of acute agricultural distress, because it had exhausted
its usefulness, and was found to be less efficacious in promoting
agricultural development than individual enterprise backed by the
employment of individual capital. The Royal Agricultural Society of
England, founded in 1838, became its legitimate and acknowledged
substitute, and, in fact, marked the revival of rural prosperity which
synchronised with the acceptance for a time by landlords of the duties
of their position. In every civilised country the necessity for State
guidance and State control is in direct ratio with the prevalence of
small landowners. This control, while necessitated in France by a
peasant proprietary, has there been kept within bounds by the powerful
and widely diffused political strength of the agricultural industry. In
England, in the absence of such strength, Government control as it
extends is bound to be subordinated to urban interests and urban, and
often ignorant, prejudices. In a country where the agricultural popula-
tion are in a small and diminishing minority Government leadership and
landowner leadership are mutually incompatible and mutually destruc-
tive. The abandonment of the latter by a failure to found power upon
the informed exercise of duty must ultimately lead to Land Nationalisa-
tion. There is no small danger to an industry involved in its exclusive
‘possession of a separate State Department necessarily swayed by in-
constant and incalculable political currents. If some other Department
of the State were to take over the administration of animal diseases
and of milk control, and assuming that considerations of national
economy were to result in the entire abolition of the Ministry of Agricul-
ture, or at least in the limitation of its activities to the organisation of
agricultural research, and if simultaneously landowners were to assume
enlightened leadership of the industry and the Royal Agricultural Society .
were to carry out to the full the original intentions of its founders,
British agriculture would probably acquire more permanent stability
and the nation consequentially enhanced security. Failing the simul-
taneous and improbable fulfilment of all these conditions, the growing
enterprise of landowners should, in the public interest, obviate the
necessity for ever-increasing Government intervention and control.
24 SECTIONAL ADDRESSES.
The long-continued divorce until comparatively recent times of
science and agriculture in Great Britain was somewhat remarkable, and
accounted to no small extent for the discontinuous progress and
prosperity of the latter. The landowner, who, with the dissolution of
the monasteries, alone governed the economic destinies of the country-
side, was seldom a farmer and never a scientist. His own education
fitted him for the profession of arms, court life, sport, politics, or
diplomacy. His personal association with industry or commerce would
have placed him outside the social pale. It was, it must be admitted,
the tenant farmer—and notably Robert Bakewell, of Dishley—who in
the Golden Age of agricultural progress was the pioneer of live-stock
improvement. But it was the landowner who was the pioneer of im-
provements in the cultivation and output of the soil. It was, however,
as educated thinkers, alive to the economic needs of their times, rather
than as agrarian experts, that men like John Evelyn and Sir Richard
Weston in the seventeenth century, and Jethro Tull, Charles, second
Viscount Townshend, Coke of Norfolk, and the fourth and fifth Dukes
of Bedford (the latter the founder of the Smithfield Club) in the eighteenth
century, advocated and carried through a veritable revolution in agricul-
tural practice. Jethro Tull, a briefless barrister, was the originator of
the horse-hoe, as well as of the drill for sowing wheat and oats. He
and Lord Townshend, the statesman, by popularising the cultivation
of turnips and of leguminous crops, led to the introduction of the four- |
course rotation as a normal agricultural practice, and established a
definite link between pastoral farming (conducted mainly for the pro-
duction of wool) and arable husbandry, rendering possible not merely
the winter feeding and consequent preservation of live-stock, but also
the largely augmented production of bread corn, meat, and milk. So,
too, Thomas Coke, the sportsman, society beau, and politician, by
adopting and extending the methods of his Norfolk neighbour, not
only multiplied exceedingly the agricultural wealth of a barren tract
of country, ‘ which was little better than a rabbit warren,’ and induced
his tenants at enhanced rents to copy his methods, but also by making
his annual ‘sheep shearings’ a fashionable rendezvous stimulated many
other landowners to follow his example. The progressive and profitable
activities of these pioneers were further advertised and contrasted with
less enlightened methods both at home and abroad by the brilliant and
indefatigable Arthur Young, who * was not so much instrumental in’
conveying knowledge to the common farmer as in becoming the vehicle
by which the latter’s want of knowledge was made known to experts.’ ®
The same gospel was subsequently preached by Cobbett and Caird.
None of these great men, whatever may have been their superficial
acquaintance with political economy, could be described as ‘scientists.
They knew nothing of chemistry, physics, or biology. They were, in
fact, mere empiricists. Strangely enough, concurrently with the rapid
advances in farming practice science was making giant strides in the
direction of assisting the agricultural industry w ‘ithout the knowledge
of its participants, and in providing the true explanation of the success
5 Russell Garnier’s History of the English Landed Interest, 1893.
M.—AGRICULTURE. 25
of many of their empirical processes. Wallarius, the Swede, about
1760 was demonstrating the value of humus in promoting soil fertility.
De Saussure, the Swiss, towards the end of the century was explaining
the nutrition of plants and their absorption of carbon from the air and
‘ascribing, somewhat inaccurately, their physical stability to the action of
_ phosphates. Thaer, the German (the Hanoverian physician of George
III.), in 1804 was founding the first agricultural college in Europe, and
pointing the way to Liebig in his discoveries of the ash constituents of
plants. Finally, Boussingault, the Frenchman, about 1820, covering
the whole range of agricultural chemistry and testing his theories on his
estate at Béchalbronn in Alsace, was bringing his influence to bear
directly upon the agriculture both of France and of England, and was
affording the chief inspiration to Lawes and Gilbert in the successful
conduct of their long and beneficent partnership, especially in the em-
ployment of the statistical method in calculating the effect of fertilisers
upon the growth of plants. It was not in fact until the time of Boussin-
gault and Lawes, and after Sir Humphry Davy had, with all his great
authority as a chemist, given, as it were, his imprimatur, that the two
separate and converging lines of scientific discovery and agricultural
practice may be said to have met, and the two methods—the scientific
and the empirical—to have become fused. What Davy, the chemist,
foreshadowed, Lawes, the landowner, consummated.
Throughout this period of agricultural enlightenment there were
eritics of the progressive but not unfashionable industrial tendencies
of the landowners of the day. As Lord Ernle recalls in his recent
book,* Dr. Edwards in 1783 wrote: ‘Gentlemen have no right to be
farmers, and their entering upon agriculture to follow it as a business
is perhaps a breach of their moral duty.’ Nevertheless, large numbers
of young men who were heirs to landed estates, as well as sometimes
. their younger brothers, began to go as pupils to farmers.
Thus too in the earlier days of the eighteenth century the appellation
of ‘ projectors’ was derisively applied to those enterprising amateur
farmers who became the pioneers of modern farming. The adoption of
any new system of husbandry, such as Jethro Tull’s turnip drilling, was
deprecated (especially in the Northern counties) by the rank and file
of the farming community, on the ground that a rent was payable by
the farmer to his landlord, and that the adoption of any innovation was
consequently accompanied by grave financial risks. It was the dogged
persistence of the ‘ projectors ’ and the obviously remunerative results
of their own improved methods which silenced the critics and compelled
imitation.
Fashion is an important factor in directing the activities of persons
of independent means, and fashion has frequently in the past been
dictated by Royal example. Thus in the days of Edward I., who was
‘a gardener, and in those of Edward II., who was a farmer and horse-
breeder, there was a temporary and healthy enthusiasm on the part
of successive Lords of Berkeley and other great territorial magnates to
increase the productiveness of their lands by marling, paring, and
6 Lnglish Farming, Past and Present, 3rd edition, 1922.
26 SECTIONAL ADDRESSES. ~
burning, and such other methods of improvement as were recognised as
beneficial in those primitive times. Again, the great revival of agricultural
industry during the latter part of the eighteenth century was largely
due to the example set by George III., who, under the assumed name
of his shepherd, ‘ Ralph Robinson,’ contributed to the monthly publica-
tion known as the Annals of Agriculture, and who made no secret of
the fact that his interest in his farming operations exceeded that afforded
him by affairs of state. He revelled in the title of ‘ Farmer George ’ and
took a deep and personal interest in his flock of merino sheep and
his stall-fed oxen. So far as was practicable he turned Windsor Castle
into a huge farmhouse, and its grounds into an agricultural holding.
His maximum happiness was achieved when comparing notes with a
farming neighbour, quoting the dicta of Arthur Young, or personally
superintending the drainage or cultivation of his Flemish or his Norfolk
farm. Amongst those who followed the Royal example were Lord
Rockingham at Wentworth, Lord Egremont at Petworth, and Sir John
Sinclair, the President of the first Board of Agriculture. In more
recent times the same traditions have been maintained or revived by
men of outstanding enthusiasm and vision, such as Philip Pusey, Sir
Thomas Acland, Albert Pell, and Lord Rayleigh.
In the main, however, even the more enlightened and progressive
landowners have during the last century failed to achieve much for the
benefit of the industry through lack of a comprehensive and well-
thought-out plan, through discontinuity of effort, or through the con-
sciousness that they were failing to carry complete conviction to those
engaged therein as a source of livelihood,
It is worthy of note, and tends to confirm the cynical and
trite observation of Swift, that the duplication of a single
ear of corn or a single blade of grass ‘ does more essential service to
mankind than the whole race of politicians put together,’ that the fame
of the second Viscount Townshend, who was Secretary of State under
George I. and George IT., and subsequently Lord Lieutenant of Ireland
and Controller of the Foreign Policy of Great Britain, should have
passed down to posterity as that of an agriculturist rather than as that
of a statesman. As Arthur Young with prophetic vision says of him:
‘The importance of Embassies, Vice-Royalties and Seals is as transi-
tory as that of personal beauty, and the memory of this lord, though
a man of great ability, will in a few ages be lost as a Minister and
Statesman and preserved only as a farmer.’
It is an interesting fact that while during the eighteenth century
landowners like Townshend and Coke were the pioneers of improvements
in tillage, and tenant farmers of those in live-stock, the converse has
been the case during the last 80 to 100 years. Prominent among farm
tenants who in the former period established upon firm foundations
various breeds of cattle and of sheep were Bakewell, Charles and Robert
Colling, Matthew and George Culley, the Booths of Warlaby, Bates,
Benjamin Tompkins, Hewer, Quartly, and Ellman of Glynde. _ The
names of Treadwell, Hobbs, Prout, Dennis, Clare Sewell Read,
Jonas Webb, and James Hope of Dunbar, may be mentioned among
modern farm tenants who maintained a high standard of arable
M.—AGRICULTURE. 27
- husbandry (not unassociated with the maintenance of good flocks)
during an age when there was relatively little general progress in crop
cultivation. Concurrently, however, and especially during the last fifty
years, British live-stock of every description has steadily improved and
has attained a position of acknowledged superiority throughout the
world. This is largely attributable to the stock-breeding enterprise of
three successive sovereigns, including King George V., and to the
- enthusiastic efforts of such other landowners as the late Duke of Rich-
-mond and Gordon, Lord Rothschild, Lord Fitzhardinge, Sir Nigel
Kingscote, and Sir Walter Gilbey. But the enterprise of landowners
in this respect has not, as a rule, been conducted on strictly commercial
lines, and has often been dissociated from the nationally more important
task of land cultivation.
It is an unfortunate fact which emerges from the annals of the
English countryside throughout several centuries that the attainment by
the landed proprietor of such a measure of wealth, whether arising from
periods of agricultural prosperity or from external sources, as will leave
a fair margin over and above the reasonable requirements of family
comfort, has produced an inclination to exchange the position of wealth
_ producer for that of rent receiver, and to become progressively detached
in activity and interest from agricultural pursuits. Groping after
political power, clambering after social elevation, excessive indulgence
in sport and the adaptation or sacrifice of landed property to its demands,
and the pursuit of careers evoking a stronger appeal to national senti-
- ment or conspicuous achievement, have all operated to detach the
owners from the soil. Thoughtful patriots and economists of all ages
have commented upon this tendency with regret. ‘ Our gentry,’ -writes
Pepys during the agricultural depression of the latter part of the.
seventeenth century, ‘are grown ignorant in everything of good
husbandry,’ and he deplores the fact that without their initiative
progress is almost impossible.
John Stuart Mill surely enunciated sound economic truth, as well
as wise public policy, when, writing in 1848, he said: ‘The reasons
which form the justification . . . of property in land are valid only in
so far as the proprietor of land is its improver. . . . In no sound
theory of private property was it ever contemplated that the proprietor
of land should be merely a sinecurist quartered upon it.’
Whenever agriculture is depressed fiscal Protection is sought as the
remedy for its ills. Dependence upon Government is apt to destroy
initiative, self-reliance and resourcefulness, and to breed inertia. It is
at best a broken reed upon which to lean in an industrial country with
a teeming urban population. If the imminence of threatened starvation
in times of war evokes Government measures of artificial stimulation
to the process of food production they are necessarily ephemeral and
evanescent, and can afford no continuing stability. |The prospect of
relatively cheap seaborne food is sure to discredit among urban workers
any policy which raises artificially the cost of that raised at home or
extends its production by subsidies, provided mainly at the expense of
the non-agricultural population. German agriculture flourished in pre-
War days not in consequence of, but in spite of, its Protectionist policy.
28 SECTIONAL ADDRESSES.
It is not by increasing the cost of food, but by decreasing the cost
of its production and the Staté-imposed burdens upon cultivated land
that the economic salvation of British agriculture can best be secured.
The former course can but reduce demand and antagonise urban
interests, while the latter will have the contrary effect. .
The British agricultural landowner is to-day on his trial. Unless he
justifies himself as such the Nationalisation of the Land is inevitable.
Public opinion will demand his extinction, and Parliament will endorse
the demand. Most landowners have been for the last two generations
mere rent receivers, and have possessed neither the knowledge nor the
inclination personally to administer their own estates, still less to culti-
vate them on commercial lines for their own and the nation’s benefit.
So far as they have been organised as a class of the community they
have been organised, not as producers of wealth, but as defenders of
- property, and as such their organisation has, in a highly democratic
country, afforded them but a small and steadily decreasing measure
of security. They have thus lost their political power, because it had
no economic basis. As individuals they have, in the main, done good
service to the State. No class has consistently shown itself more
patriotic, unselfish, and philanthropic, or more imbued with a high sense
of public duty, inspired by lofty traditions unrivalled in any other .
country in the world. As statesmen and as local administrators they
have, while occupying the position of the governing class, set a standard
of political and commercial integrity which permeated the national life.
They have been stigmatised, not wholly without justification, as
ignorant, reactionary, and despotic. But at least it can be said that
during the period when their power and influence in the State were
greatest Britain attained to her outstanding position as the chief demo-
cracy of the world, and as the great champion of liberty, alike of person, '
of speech, and of Press. ;
Assuming that landowner organisation and landowner leadership as a —
condition precedent thereto, are urgently necessary on the one hand
for the welfare of the agricultural industry, and on the other for the
greater security of the nation, through the material increase of its food
and timber output, there would appear to be two alternative types of
landownership, and two only, likely to find justification in post-war
Britain, namely, individual proprietorship based upon agricultural
training and commercial experience, or the proprietorship of the State,
effected through the Nationalisation of the Land. The former alterna-
tive is still possible if landowners will but bestir themselves and take
upon their shoulders the responsibility which is pre-eminently theirs,
and which is incapable of effective delegation or vicarious execution.
The factors which give promise that in the future the British
landowner will once more take his proper place in affording an
enlightened lead to the agricultural industry, and will thus bring about
a rural renaissance comparable to that of 150 years ago, are, on the
one hand, his present impoverishment, and on the other his growing
desire to be suitably trained for his managerial duties. It was the
poverty of the landowner which, in Denmark, Germany and Belgium,
created the necessary impetus to agricultural progress in those countries
in the latter half of the nineteenth century. Oxford, Cambridge, and
a
M.—AGRICULTURE, 29
our other universities, as well as the agricultural colleges, are to-day
training large numbers of prospective landowners in the science and
practice of agriculture—a course which a generation ago would have
been deemed vulgarly utilitarian, and inconsistent with the traditions
_ of a liberal education—and many hundreds are flocking to avail them-
selves of the opportunities thus afforded. Some, too, of our public
schools, and notably Repton, Oundle, and Christ’s Hospital, alive to
the new demand, are including in their curriculum the study of agricul-
ture, while others, averse from early specialisation, are strengthening
their science teaching as a prelude to more specialised instruction else-
where. But such training, wherever acquired, to be really effective
must not be that of the mere well-informed onlooker and critic.
It must include personal acquaintance with the actual manual
processes of husbandry if the rural employer and organiser of
the future is to understand fully the daily tasks of the farm
worker, his difficulties, his mentality, and his potential output.
He should, if practicable, work as a labourer (as does many an enter-
prising young Danish landowner) for at least a year on a well-conducted
and well-organised arable farm, preferably before, and not after, he
studies the scientific or even the commercial side of the business. The
most efficient education is generally from the concrete to the abstract,
rather than the reverse. The lack of commercial training has ruined
many a hard-working ‘ gentleman farmer.’ He should learn the
rudiments of commerce and not be ashamed to do his own marketing.
If possible, too, he should by means of travel learn something of
the methods of husbandry practised on the Continent as well as in
other parts of the United Kingdom, as did Archbishop Morton (the
pioneer of the drainage of the Fens), Hartlib, and Sir Richard Weston
in Flanders, Jethro Tull both in Flanders and in France, Viscount
Townshend in Hanover and Holland, and Arthur Young throughout
France, Great Britain, and Ireland. He will ultimately embark upon
his life’s work—the pleasantest and niost engrossing of all pursuits—
with an equipment far exceeding that of Townshend or of Coke. They
were empiricists, groping by experiment and often disappointing ex-
perience towards the light, without the conscious aid of science. In
the landowner of to-day the association of practice with science, and
the capacity for leadership inherent in every healthy Briton, should
carry him to spheres of successful economic achievement to which they
could never haye aspired, and concurrently the reputation of British
farming once again to a pinnacle of undisputed superiority above all its
rivals.
A leading land agent, speaking recently at a large gathering of the
land agents’ profession in London, significantly said: ‘ Our principals
are getting even more difficult to manage than their estates.’ Surely
this intractability is a sign of grace, an evidence that the landowning
fraternity are at last awakening from the irresponsible torpor which
has for long benumbed their potential utility.
Perhaps, however, the greatest stimulus to enterprise, born of
increased confidence on the part of landowners, will prove to be their
consciousness of the numerical reinforcement of the class to which they
30 SECTIONAL ADDRESSES.
belong. The following tables, taken from the most recent official
statistics of the Ministry of Agriculture, show the differences between
the number of occupying owners and of their holdings in the years 1913
and 1921 respectively :—
Separate Occupations,
; es :
| Number of Holdin,
Showy | aie Ppa i MPR aia nee of
| aes owned by occupiers oldings owned
1913 435,677 48,760 11-19%
1921 | 420,133 70,469 16-77%
Acreage,
| ee a | :
Vise | - Total Area owned -| Total Area under Proportion of Total
| by occupiers | crops and grass Area under crops and
| | grass
| Acres Acres ;
1913 2,891,000 27,129,000 10-79%
1921 5,232,000 26,144,000 20 %
That the occupying owners should have increased during the last
eight years by 49 per cent. and the acreage which they occupy by
nearly 100 per cent. is indicative of the augmented strength, numerical
and geographical, of a class which was once deemed to be the backbone
of the nation. If many of the new occupying owners are to secure
permanent stability in their present position, it is urgently desirable that
the Government should afford them credit on easy terms in order to
enable them to discharge gradually and without undue embarrassment
the debts outstanding in respect of their recent purchases. The absence
in this country of Land Banks similar to those existing for this purpose
in several Continental countries is hampering alike to food output and
to financial security.
So, too, the long overdue revision of the present system of Local
Taxation has become a matter of urgent necessity. A system which
dates from a period when real estate was the almost exclusive source
of national wealth is indisputably inequitable at a time when, as now,
it comprises about one-tenth only of that assessable to income tax, and
especially so in the case of agricultural land which represents less than
one-eighth of the total property assessable to local rates, and upon which
the burden fails with particular severity, owing to the large area of
rateable property required for the purpose of a business yielding a
relatively small income (see Appendices I. and IT.).
The annual aggregate assessment to income tax in respect of the
ownership of land under Schedule A was by a curious coincidence almost
identical in the years 1814-15 and 1913-14—namely 37,000,0001. (It
rose gradually from the former year until if reached its maximum of
52,000,0001. in 1879-80) (see Appendix ITT.). .
_ The capacity of landowners as a class to direct the organisation of
agriculture must depend in some measure, as Continental experience
demonstrates, upon their capacity to organise themselves. Otherwise
EEE a OP ee Se
M,—AGRICULTURE. 81
_ their efforts will be not national in their scope, but isolated and sporadic.
In this connection the existence and growing strength of the Central
Landowners’ Association is a welcome augury of future corporate
efficiency. Composed exclusively of agricultural landowners, and rigidly
excluding even land agents and professional advisers from its ranks,
it already has local branches in all but two of the counties of England
and Wales, and is beginning to enter into friendly negotiations with
similar sectional organisations of farmers and agricultural workers for
the advancement of the interests, both national and local, of the
_ industry as a whole. While primarily a political (although a non-
partisan) association, its objects are not merely politically defensive,
but to a growing extent economic and constructive. In any agrarian
movement in the future it seems likely to play a conspicuous and useful
part, and to help in cementing the solidarity of agricultural forces,
without which continuous agricultural progress is difficult of attainment.
What is most needed in rural Britain to-day is pride on the part of
landowners, great and small, in their class, and a consciousness of
their beneficent and reconstructive power, coupled with stolid deter-
_ mination to play their part—the leading part—with knowledge and °
sympathy in the building up of a well-organised and mutually helpful
agricultural community, undeterred by transient difficulties, and un-
shaken by the temptation to evade their high responsibilities by the
entire alienation of their ancestral estates, or by evoking Government aid
in the solution of economic problems which they alone can best solve.
Their traditions are great, but their future destiny is greater, if they
have but the vision, the courage, and, above all, the will to press reso-
lutely forward towards the goal to which public duty and material
advantage alike point the way.
But no policy, however prudent, can gain public approbation and
endorsement in the twentieth century which discounts the human
factor—which in fact does not, in conformity with Jeremy Bentham’s
doctrine of ‘ Utilitarianism,’ conduce to ‘ the greatest happiness of the
greatest number.’ Upon the prosperity of the industry depends the
remuneration of the worker and his access to domestic comforts beyond
the bare necessaries of life. Upon it depends the maintenance of the
social and recreative side of village life. The disruption of landed estates
is often accompanied by social disorganisation of the village community
and stagnation of those activities and interests which afford an in-
_ vigorating alternative to the routine of the wage-earner’s toil, and tend
to enhance his occupational keenness and efficiency. If, then, the wel-
fare, economic and social, of the rural population rests ultimately upon
that of the industry which affords them employment, and if this in
turn depends upon the wise leadership of the landowning class, may not
the moral ‘ Utilitarianism ’ of Bentham be combined with the commer-
cial utilitarianism of the twentieth century, and the decadence of the
landowner be deemed to be synonymous with, or at least a prelude to,
that of thé rural worker? If so, it will not be untrue—but may it never
be necessary—(corrupting Goldsmith’s famous couplet) to say :—
‘Tll fares the land, to hastening ills a prey,
Where wealth accumulates and squires decay.’
Year 1912-13.
SECTIONAL ADDRESSES.
APPENDIX I.
Extracts from Reports of the Commissioners of His Majesty’s
Inland Revenue.
TaBLeE 105.—Details of the Gross Income from the Ownership of Lands, Houses,
etc., the deductions therefrom, and the Income on which Tax was received for the
— England Scotland Treland Rue :
| Gross Income :— £ £ £ £
1. Lands, including
Rent-charges under
Tithes Commutation
Act,. Farmhouses, |
Farm Buildings, etc. 36,813,122 5,730,311 | 9,694,780 | 52,238,213
2. Houses, Messuages, |
Tenements, etc. 199,647,729: 20,978,462 5,364,407 | 225,990,598
3. Other Property :— ; :
Manors, Fines, certain
Tithes, certain Sport- |
ing Rights, etc. 850,234 455,624 | 1,727 1,307,585
Total Gross Income 237,311,085 | 27,164,397 | 15,060,914 | 279,536,396
TABLE 65.—Income from the Ownership of Lands, Houses, etc. ; Details of the
Assessments made in the year 1918-19. :
| |
3 : United
— | England | Scotland | Ireland Kingdom
Gross Income _ brought | £ £ | L S
under the Review of | | |
the Department :— | | |
*1, Lands, including | |
Rent-charges under |
Tithes, Commutation |
Act, Farmhouses, | |
Farm Buildings, ete. . | 36,700,000 | 5,580,000 9,700,000 51,980,000
| 2. Houses, Messuages, | |
Tenements, etc. - | 207,648,080 | 21,967,071 5,807,606 | 235,422,757
| 3. Other Property :— | ;
| Manors, Fines, certain
Tithes, certain Sport- | |
ing Rights, etc. 835,000 | 460,000 | 1,300 1,296,300
ia 8 |
Total Gross Income . | 245,183,080 | 28,007,071 | 15,508,906 | 288,699,057
with mansions or houses in excess of one acre adjoining such properties.
of such gardens or pleasure grounds up to one acre in extent is excluded from this
head, and included under the second heading ‘* Houses, ete.”? ; farmhouses of annual
value of £20 or upwards not occupied (as above) by tenant farmers or farm bailiffs
are also excluded, and appear under head (2) ‘‘ Houses, ete.”
-
M.—AGRICULTURE., 33
APPENDIX II.
Rateable Property in England and Wales.
(Hansard, V. 151, No. 20, Col. 898.)
Value April 1920 eg 1921
1. Rateable Value of rateable henaditibearta-; ee £
i. Agricultural land . : 24,736,662 25,326,493
ii. Other rateable hereditaments . é 208,590,479 218,762,373
2. Annual Value of non-rateable Government
ees... 3 eee oes 2,697,297 2,594,882
Total. - ; a : 236,024,438 246,683,748
Income , Assessed in aie ane Wales for Income Tax Purposes,
+ Year 1919-20 Year 1920. o1
£ £
: (Estimated)
Gross Income brought under review 2,566,878, 147 2,590,000,000
Deductions for exemptions, repairs to pro-
perty, wear and tear, etc. . 350,183,094 415,000,000
Actual Income liable to tax before deduc-
tion of personal allowances, etc. . - 2,216,695,053 2,175,000,000
34 SECTIONAL ADDRESSES.
APPENDIX III.
*Income from the Ownership of Lands and Houses.
Year Lands Houses
£ £
1814-15 : ; mi 37,063,000 14,895,000
1842-43 : : : 42,127,000 | 35,556,000
1850-1 : : wh 42,790,000 | 39,354,000
1851-2 ‘ ; : 41,490,000 | 40,047,000
1857-8 : ; ; 42,895,000 | 47,439,000
1860-1 : ‘ 5; 43,036,000 49,505,000
1861-2 : E é 44,686,000 53,235,000
1864-5 : : : 46,462,000 59,286,000
1867-8 A : : 47,767,000 68,013,000
1870-1 : . : 49,011,000 75,307,000
1876-7 : ; : 52,016,000 | 90,451,000
1877-8 ; : ; 51,934,000 | 93,104,000
1879-80 : ; : 52,041,000 100,079,000
1880-1 : . s 51,847,000 102,417,000
1882-3 : : . 48,659,000 | 109,374,000
1884-5 : ; Kd 47,864,000 | 112,791,000
1885-6 f : =| 46,255,000 115,436,000
1886-7 ; : =a 45,635,000 | 117,183,000
1887-8 : ; val 44,732,000 | 118,524,000
1888-9 ; ( ve 42,534,000 | 120,514,000
1890-1 : : oo 41,635,000 123,721,000
1893-4 f d 3 _ 40,335,000 131,860,000
1894-5 : : ; 39,942,000 133,512,000
1897-8 ; ; : 38,378,000 | 142,128,000
1898-9 : ; : 37,526,000 149,632,000
1901-2 B ; : 37,017,000 | 162,263,000
1904-5 ; . ; 36,896,000 177,666,000
1910-11 : : : 37,044,000 196,196,000
1911-12 3 ‘ : 36,990,000 197,632,000
1912-13 f : ; 37,013,000 | 199,648,000
1913-14 . , ae 37,071,000 | 202,018,000
1915-16 : ; : 36,950,000 | 205,564,000
1917-18 : ; : 36,910,000 | 207,495,000
207,648,000
1918-19 : : sacl 36,900,000
ee Sere eee
* Extracted from ‘‘ British Incomes and Property,” by Sir Josiah Stamp,
K.B.E., D.Sc.
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