O.Am ^,-,^^ ">^^^^^" t>2> ^mmM^i. ^T^:'3y^-,.Jt% .a- 1T|. ■3> :> a> D3) 1>^ O.J>O.S>^-^^-^'^- P 3 "^ 2^ > '^ ■ •. ^' '\i^J:, A 1\ J.'s^^ '^\)\ ^S^S^R ^/.^ ^a^s^ss^^ 'wsys5 5'.y/;«^;w K9«l o .^: ^.. UWWU ."^ ^. VV.^'v'^ v^ w v.^-VVCyvM^ f^ilW,-, Muo^ywu '^U V ^;V;, ,^-:v> i\^':: ">, jw- Av. '^A, ^j U^}>< OVW V,;V .^Jr^i.W Uy -'(*> i; •-';.^ C'VVii „V: .. V^; vC/ *^:i/ Vi ■;. y/ ^ . K. rn TRANSACTIONS OF THE HIGHLAND AND AGRICULTUBAL SOCIETY OF SCOTLAND. WITH AN ABSTRACT OF THE PROCEEDINGS ; THE PREMIUMS OFFERED BY THE SOCIETY IN 1881; AND LIST OF MEMBERS. PUBLISHED ANNUALLY. FOURTH SERIES. VOL. XIII. ««)TANIt;AL EDITED L'NDEU THE SUI'EUINTENDKNCE OF FLETCnER NOUTOX MENZIEiJ, SECUET.\RY TO THE SOCIETY. EDINIiUKGH: WILLIAM BLACKWOOD t *• is 1 A WORKS ON AGRICULTURE, &c. JOUENAL OF AGEICULTUEE, AND TEANSACTIONS OF THE HIGHLAND AND AGRICULTURAL SOCIETY OF SCOTLAND. Second Series, 1828 to 1843, 21 vols., bound in cloth, £3, 3s. Third Series, 1843 to 1865, 22 vols., bound in cloth, £4, 4s. INDEX TO THE FIEST, SECOND, AND THIED SEEIES OF THE TRANSACTIONS OF THE HIGHLAND AND AGRICULTURAL SOCIETY OF SCOTLAND FROM 1799 to 1865. Cloth, 5s. TEANSACTIONS OF THE HIGHLAND AND AGEICUL- TURAL SOCIETY OF SCOTLAND. Fourth Series, 1866-71, 6 numbers, sewed, 4s. each ; 1872-81, 10 volumes, cloth, 5s. each, published annually. EEPOET ON THE PEESENT STATE OF THE AGEICULTUEE OF SCOTLAND, arranged under the auspices of the Highland and Agricultural Society. Presented at the International Agricultural Congress at Paris in June 1878. Cloth, 5s. DICTIONAEIUM SCOTO-CELTICUM: A Dictionary of the Gaelic Language, in two volumes. Compiled and published under the direction of the Highland Society of Scotland, 1828. Bound in cloth, £7, 7s. ; 6 copies on extra paper, £10, 10s. PEACTICAL EEMAEKS ON AGEICULTUEAL DEAINAGE. By William W. Hozier of Tannochside. Prize Report, published under the auspices of the Society, 1870. Cloth, Is. HUMANITY TO ANIMALS, being Extracts from Prize- Essays on the most effectual method of inculcating that duty in Elementary Schools. Published under the auspices of the Society. Sewed, 3d. HISTOEY OF THE HIGHLAND AND AGEICULTUEAL SOCIETY OF SCOTLAND, with Notices of Anterior Societies for the Promotion of Agriculture in Scotland. By Alexander Ramsay. Demy 8vo, Cloth, 16s. The above. Works can he had on application to William Blackwood & Sons, 45 George Street, Edinburgh ; and 37 Paternoster Jiow, Loiulon. CONTENTS. *^^^^^ PAGE 1. On the Agriculture of Bute and Arran. By Archibald M'Neilage, jun., ....... 1 2. On the Agriculture op the Counties of Forfar and Kincar- dine. By James Macdonald, . . . . .53 3. On the Old and Remarkable Beeches in Scotland. By Robert Hutchison, . . . . . .174 4. On the Old and Remarkable Oaks in Scotland. Bv Robert Hutchison, . . . . . . .198 5. On the Comparative Advantages of Grazing Cattle and Sheep together or separately upon Permanent Pastures. By Duncan Clerk, ...... 226 6. On Experiments on the Culture of Turnips. By Thomas Lawson, ........ 241 7. On the Border Leicester Breed of Sheep. By David Archibald, ....... 262 8. On Oyster Culture in Scotland. By W. Anderson Smith, . 278 9. On the Economical Use of Turnips for Cattle and Sheep. By Rev. John Gillespie, ...... 287 10. Account of the Show of the Highland and Agricultural Society held at Kelso in 1880, ..... 339 11. Experimental Stations — Report for 1880. By Dr Andrew P, Aitken — Experiments at Harelaw and Pumpherston, . . . 348 Experiments at Yestermains, . . . . .372 Scheme of Experiments, ...... 376 12. The Cereal and other Crops of Scotland for 1880, and Meteorology of the Year relative thereto — The Crops, . . . . . . .378 Meteorology, ....... 398 13. Agricultural Statistics — Table No. 1 . Total Acreage under each kind of Crop in each County of Scotland, ...... 403 Table No. 2. Number of Horses, Cattle, Sheep, and Pigs in each County of Scotland, ...... 404 Table No. 3. Quantities and Values of the Imports of Live , Cattle, Sheep, and Swine, 1875 to 1879, . . .405 Table No. 4. Quantities and Values of the Imports of Beef and Pork (salte.l), Bacon, and Ham?, &c., 1875 to 1879, . . 405 t_^ Table No. 5. (Quantities and Values of the Imports of Wheat :zr and Wheat Flour, 1875 to 1879, .... 406 '-^ Table No. 6. Quantities and Values of the Imports of Barkv, j^^ Oats, Rye, Meal, and Malt, 1875 to 1879, .406 Table No. 7. Average Prices of various kinds of Animal-^. Dead Meat, and Provisions, 1875 to 1S79, . . .407 XV OONTENTSv PAGE Table No. 8. Average Prices of Wool in each of the Years from 1860 to 1879, . . . . . .407 Table No. 9. Average Prices (per imperial quarter) of Home- grown Wheat, Barley, and Oats, in the Weekly Market of Edinburgh, for the Years 1876 to 1880, . . .408 APPENDIX (A). Proceedings of the Highland and Agricultural Society — Proceedings at Board Meetings, February 1880 to January 1881, . Proceedings at General Meeting, 16th June 1880, Proceedings at General Meeting at Kelso, 28th July 1880, Proceedings at General Meeting, 19th January 1881, Keport of the Society's Veterinary Examinations, Session 1879-80, ....... Premiums awarded by the Society in 1880-81 — 1. Eeports, 1880-81 ..... 2. Kelso Show, 1880, ..... 3. District Competitions, ..... 4. Cottages and Gardens, ..... 5. Veterinarj^ Department, Medals to Students, . 6. Agricultural Chair, Edinburgh University, Prizes to Vy'iass, ....... State of the Funds of the Society at 30th November 1880, Aljstract of the Accounts of the Society for 1879-80, Abstract of the Accounts of the Kelso Show, 1880, Abstract of the Accounts of the Argyll Naval Fund for 1879-80, ....... View of the Income and Expenditure for the Year 1879-80, APPENDIX (B). Premiums offered by the Highland and Agricultural Society in 1881 — General Notice, Constitution and Management, Establishment, . Committees, Agricultural Education, Veterinary Department, Forestry Department, . Chemical Department, . General Regulations for Competitors, Class I., Reports, Class II., District Competitions, Class III., Cottages and Gardens, General Show at Stirling, 1881, General Show at Glasgow, 1882, General Show at Inverness, 1883, General Show at Edinburgh, 1884, APPENDIX (C). List of Members, ..... Number of Members (April 1881), . 4812. 1 8 11 15 26 27 27 43 55 57 58 59 60 62 64 66 3 4 5 7 10 13 19 21 27 28 38 52 57 73 77 77 TKANSACTIONS OP THE HIGHLAND AND AGRICULTURAL SOCIETY OF SCOTLAND. ON THE AGRICULTURE OF BUTE AND ARRAN. By Archibald M'Neilage, Junior, Glasgow. [Premium — Twenty Sovereigns.'] The county of Bute, composed of seven islands dotted over the Firth of Clyde, offers peculiar attractions to men of science. Containing as it does that " epitome of the geology of the globe " — the island of Arran — it is little wonder that it should long ere now have claimed the attention of the votaries of geology and l)otany. The flora and natural history of Arran have often been written of, and few islands, otherwise so insignificant, have received so much attention. Bute has formed the retreat of many whose names are as household words in the world of art. Here Montague Stanley lived and died. Here Edmund Kean tied for repose from the plaudits of the metropolis, and Glas- gow's merchant princes have many of them spent the evening of their days amid tlie salubrious airs of Kothesay, Port-Banna- tyne, and Ascog. Bute has given a premier to Great Britain before now, and Arran is associated with the traditions of the stir- ring times of the Eeformation and the Covenants. Indeed, it must be admitted that the county of Bute presents greater attrac- tions to the man of science, the archaeologist, and the historian, than it does to the agriculturist. A region dear to artists and tourists is not generally much accounted of by tlie practical farmer. AVindiiig ravines, frowning precipices, and rugged mountain slopes are all very tine to look at, but are of little avail towards raising good crops. Nevertheless, the agriculture of these islands is not without a history, and such as we know it to be we will lay it before the reader. A Z ox THE AGRICULTUEE OF The position occupied by Bute amongst tlie counties of Scot- land is unique. Everyone has heard the story of the Cumbrae minister who prayed for the wellbeing of the *' inhabitants of the Greater and Lesser Cumbraes, and the adjacent islands of Great Britain and Ireland." No part of the mainland is included in Buteshire, and the islands of Bute, Arran, the Greater and Lesser Cumbraes, Inchmarnock, the Holy Isle, and Pladda, form the county. The whole lies between 55° 32' and 55° 56' N. lat., and 4° 52' and 5° 17' W. long. According to the agricultural returns for 1879, the total area of the county is 143,997 acres, and the total acreage under crops, bare fallow, and grass, at the same period, was 24,986 acres, being 72 acres less than in 1878. Few parts of Scotland, considering its size, offer such a variety of landscape scenery as this county. Viewed from the north one sees in front the island of Bute lying long and flat along the waters of the firth, while in rear of it there rises with over- shadowing vastness the rugged peaks of Goatfell in Arran. The remarks in this paper made on Bute must be considered as applic- able to Inchmarnock and the Greater Cumbrae, and those made on Arran will apply to the Holy Isle and Pladda. The Lesser Cum- brae contains 700 acres ; it is owned by the Earl of Eglinton, and, although included in the county of Bute for parliamentary pur- poses, it forms part of the parish of West Kilbride in Ayrshire. Its geological formation is Secondary trap, which seems to rest on a substratum of Ijrown sandstone. The cultivation is confined to a few patches growing potatoes and the ordinary garden pro- duce. A great number of rabbits are reared on the island ; but, in fact, the Lesser Cumbrae with the other two small islands — Pladda and the Holy Isle — may be said to derive all their import- ance from the fact of lighthouses being erected on them. As the modes of agriculture pursued in Bute and Arran differ in many particulars, and the prices of the farm produce in each are ruled by different markets, we think it better to treat of the two islands in separate sections, and to detail the progress of farm- ing in each under distinct headings. In order, however, to give an idea of the agricultural progress of the whole county during the past twenty-five years, we here subjoin two tables of statistics compiled from reliable resources. The first table shows the acreages of the various crops in Bute and Arran in the year 1855, compared with the acreages of the same crops as sown in 1879. The second table shows the numbers of live stock kept in the islands in the former year, compared with the numbers kept in the latter year. And we have no doubt that a slight study of these tables will convince the reader that great progress in an agricultural respect has been made by the county during that interval. BUTE AND ARKAX. 3 LAND UNDER CROPS. Crop. Wheat... Barley . . . Oats Rye Bere Beans Pease Vetches . . Turnips . . Potatoes . Mangold. Carrots. . . Cabbage.. ISIS. Turnip seed Bare Fallow Grass and Hay under rotation Bute. acres. 832 154 2680 5 0 11 0 25 1188 625 4 0 5 55 6471 AiTan. acres. 184 17 1661 30 133 118 40 3 421 342 10 4 4 105 3002 Total. acres. 1016 171 4341 35 133 129 40 28 1609 967 14 4 9 9 160 9473 18,138 1879. Crop. •Bute & Arran. Wheat acres. 78 Barley and Bere.. Oats 807 4596 Rye 51 (See Barley.) Beans 115 Pease 10 Vetches 19 Turnips 1555 Potatoes 1344 Mangold Carrots 10 2 Cabbage and Rape Permanent Pas- ture, exclusive of Heath, &c Bare Fallow Grass & Hay, &c.. under rotation. 1 9743 82 6573 Difference. acres. Decrease 938 Increase 636 255 16 Decrease 14 30 9 54 Increase 377 Decrease 4 2 8 78 2900 24,986 Increase 6848 LIVE STOCK 1855. Stock. Horses for agricultural purposes above 3 years old Do. under 3 years old. All other horses Milk Cows OtherCattle Calves Sheep of all ages for breeding Sheep of all ages for feeding Lambs of 1855 Swine Totals. Total Horses 1,025 Total Cattle 7,415 Total Sheep 34,544 786 Total Pigs Total Live Stock in 1855 43,770 1879. Bute. Arran. Total. 390 299 689 208 64 272 38 26 64 1,592 1,213 2,805 1,844 1,142 2,986 964 660 1,624 3,873 12,925 16,798 2,023 3,531 5,554 3,018 9,174 12,192 426 360" 786 14,376 29,394 43,770 Bute and Arnin. Horses used solely for agri- cultural purposes 790 Horses kept solely for breeding 423 Total Horses 1,213 CoAvs and Heifers in milk and in calf 3,175 Other Cattle 2 years of age and above 1,644 Cattle under 2 years of age 2,747 Total Cattle 7,566 Sheep 1 year old and above 27,134 Do. under 1 year old 13,361 Total Sheep 40,495 Pigs 678 Total Live Stock in 1S79. 49,952 4 ON THE AGRICULTURE OF An analysis of the first of the foregoing tables will show, 1st, a marked increase in the acreage under cultivation in 1879 as compared with 1855 ; 2d, an extraordinary decrease in the breadth of land growing wheat, and an equally extraordinary increase in the breadth under barley; 3d, a decrease to the extent of 54 acres in the amount of land under turnips, and an increase of 377 acres growing potatoes ; and 4th, the acreage under sown grasses, sanfoin, and clover, shows a decrease of 2,900 acres in 1879, but in the same column will be found an item of 9743 acres under permanent pasture, not heath or mountain land, against which there is no corresponding entry in the column for 1855. The result of this analysis, therefore, is that there is found to be, in 1879, 6848 acres under cultivation more than there was in 1855 ; that the growth of barley has in a great measure, though not altogether, superseded the growth of wheat, that an increased number of acres are now green cropped, and more potatoes are grown and less turnips than in 1855 ; and that there is a considerable increase in the acreage under permanent pasture. As we proceed with our report evidence in support of these statements will be furnished, and the causes which have produced these changes will be referred to. Coming now to the second table, we find that the number of horses in the county has increased during the last twenty-four or twenty-five years by 188 animals, the number of cattle by 151, the number of sheep by 5951, while the number of pigs has decreased by 108. The total increase in live stock over the period, therefore, is 6182 animals. The only other statistical information, indicative of the progress the county has made, agriculturally and otherwise, during the period reported on, to which we will refer, is furnished by a com- parison of the rental of the county at intervals since 1855. In that year, inclusive of the burgh of Eothesay, and the extensive watering-place of Millport in Cumbrae, the entire valuation of the county amounted to £53,567 ; in 1865, exchisive of Eothesay and Millport, the valuation was £34,679 ; in 1870 it was £41,054; in 1875, £43,725; and in 1880 it is £47,938. The rental of the island of Bute, exclusive of the burgh, in 1880, is £25,109, 9s. ; the valuation of Arran, £20,136 10s. ; and of Cum- brae, £15,690, 18s. Bute. The island of Bute, which gives the name to the county, although not its most extensive division, is nevertheless the richest in resources, and, taken as a whole, the most advanced in agriculture. Its centre is in 55° 50' N. lat. and 5° 4' W. long. It lies 40 miles west from Glas2^ow, and 18 miles south-west of_ Greenock. Its greatest length is about 14 J miles, its average BUTE AND ARRAX. 5 breadth is about 3 miles, and its circumference about 35 miles. Including Inchmarnock, which lies west of it about a mile and a half, its total area is 31,836*475 acres. Its highest summit is Kames Hill, which is 875 feet above sea-level ; and there are in it three lochs of some extent, viz., Loch Fad, 2^ miles long by ^ mile broad, Loch Ascog, and Quien Loch. Naturally and geologically the island is di\dded into four dis- tinct sections. The Garrochhead, forming the extreme south, is composed of steep rugged hills ; trap rock protrudes itself on every hand, and imparts to the scene, as viewed from the water, a very fierce aspect. Proceeding north, the second division, lying betw^een Eothesay Bay and Kilchattan Bay on the one hand and Scalpsie Bay on the other, is composed with slight exceptions of red sandstone. The third division, extending from Scalpsie Bay to Ettrick Bay, consists of chlorite slate ; and the fourth division, from Ettrick Bay to the Kyles of Bute, is composed almost entirely of micaceous schist. The mineral deposits of the island are lime, coal, and slate, but all are of an inferior quality. The following description of the island, as one views it from the steamer's deck when sailing round it, will give a general idea of its fertility, and the measure of its agricultural enterprise. Sailing from Eothesay northwards through the Kyles, before us lie patches of cultivated soil beautifully laid out and lying well to the sun, and alternating with these, little bits of moorland covered with heather and whins. The land ascends gently almost from the water's edge, and the further west one sails through the narrow strait between the island and Argyllshire, the little cultivated plots on it become fewer and fewer, till, at the point of tlie island facing Loch Bidden, it presents one mass of almost barren rocks, on which grow a few patches of scraggy wood. Indeed, tlie extreme north end of Bute may be said to be almost uncultivated and unprohtable for cultivation. Turning round the Buttock Point, the agriculturist soon finds as he skirts tlie west side, that here farming is prosecuted with energy, and that a somewhat cold and unkindly soil is made to yield crops of fair average quality. In Ettrick Bay and Scalpsie Bay, and up the straths which intersect the island from Ettrick Bay to Kames Bay, and from Scalpsie Bay to Eothesay Bay, the soil is much more kindly, and in the valleys patches of fertile loam relieve the monotony of shar]) sandy till wbich prevails throughout the island. The south end, with the exception of the extreme south, is well under cultivation, and Inchmarnock grows splendid barley crops. Bounding the Garroch Head, Kilchattan ])ay })ursts upon the view, with the beautifully wooded slopes of Mountstuart and Kingarth. In the bay, and ou the slopes and over the brows of the hills, the soil, which is of a sliav]) gravelly nature, 6 ox THE AGRICULTURE OF raises splendid potatoes for the early markets. This eastern side of the island is much more wooded than the western, and alto- gether presents a more pleasing appearance. The principal proprietor in Bute is The Most Noble the Marquis of Bute, K.T. Mr Thomas Eussell owns the estate of Ascog ; a portion of the island belongs to the burgh of Eothesay, and there are also one or two other smaller proprietors. There are few parts of Scotland in which the relationships of landlord and tenant are so creditable and pleasant. Since the noble family of Stuart obtained possession of the island in 1318, Bute has ever been a favourite residence of the representatives of the house. It was stated by the present bearer of the title, wdien fourteen years of age, that his desire w^as that all his tenants should sit easy, and in every instance when it has been necessary for his desires to be consulted, the same spirit of anxious solici- tude for the c^ood of his tenantrv has shown itself. The widows of farmers who have proved themselves unequal to the task of managing their husband's businesses have been invariably pensioned, and it has been a rule of the estate for many years that on expiry of leases no farms should be advertised unless the tenant wishes to quit. All draining for the last eighteen years has been executed at the landlord's expense, the tenant paying 5 per cent, on his outlav. The steadings on the island are commodious and in excellent repair, in which state they are maintained by the landlord. Old tenants invariably have the first offer of farms to let, and no farm is ever offered to the public unless the former tenant is retiring from the business. On formally requesting it, permission is given to all tenants to trap or snare rabbits on their holdings. Besides treating their tenantry in this liberal manner, the landowners in Bute have done much in the way of presenting gifts to, and carrying out works of utility and interest in, the burgh of Eothesay, to make that favourite watering-place even more popular than it has been, and of course the greater the number of visitors to Eothesay the brisker the demand for dairy produce. The Marquis has renovated the old castle of Eothesay at great expense, and the munificent gifts to the burgh of the late A. B. Stew^art of Ascog Hall, and of Thomas Eussell of Ascog, should not be forgotten by those who derive considerable benefit from the great influx of Glasgow visitors during summer. In addition to many other premiums a grant of £20 is annu- ally made to the funds of the Farmers' Society out of the exchequer of the Bute estate office, and for several years, through the instrumentality of the late Mr Henry Stuart, a silver cup was competed for, which was eventually to become the pro- perty of the tenant on the Bute estate who should twice be BUTE AND ARK AX. 7 adjudicated to have the best managed farm. This cup was awarded in 1867 to the late Mr Alexander Hunter, Mid St Colmac ; in 1868, to Mr James Duncan, Culivine; and in 1872 to Mr Eobert McAllister, Mid Ascog, who, having again been awarded it in 1875, now holds it in possession. BUEGH OF EOTHESAY. As the onward progress of industry in the island of Bute is intimately connected with the wellbeing of the burgh of Eothesay, a few particulars regarding tlie latter may not inaptly find a place here. Eothesay is situated on the east side of the island, and has a population of well-nigh 8000 inhabitants. A considerable amount of trade was until recently carried on in the town, and a plentiful water-supply, suitable for use as a motive power, peculiarly adapted it as a centre for carrying on the business of cotton-spinning. One of the first cotton-spinning mills in Scotland was erected in 1780 on a site adjacent to the " lade " which runs from Loch Fad, nearly opposite to the present Ladeside Mill. The incipient stages of this industry were nothing very wonderful, but in course of time more extensive works were erected, and the business was prosecuted for about fifty years with tolerable success, until the dearth in cotton, caused by the Ameri- can civil war and several concurrent causes, brought about the stoppage of the works, which have never been re-opened, and are indeed now partially demolished. The weaving trade was once represented in Eothesay by three mills, but about eight years ago the Vennel Factory suspended operations, and within the last two years the Broadcroft Factory has followed its example, so that there is now only the Ladeside Mill workim,^ Various causes mi^dit be assimed for the cessa- tion of this industry, but the chief are perhaps the isolated position of the town and the great improvements recently effected in the style of machinery, against which less modern machinery is not able to compete. The general adaptation of steam-power to shipping dealt a severe blow to the timber shipbuilding trade, which was carried on in Eothesay with great success for a long period of years. This business latterly was represented by two firms engaged in separate branches of the trade ; the " Town Yard " dealing speci- ally in those small vessels of from 100 to 150 tons register, known as " Coasters," while the " Ardbeg Yard " was chiefiy employed in the building of fishing-smacks. The failure of the west coast heiring fishing during the past ten years has, however, ruined this branch of the trade ; and although the building of the coaster class of vessels might have been persevered in, the 8 ON THE AGRICULTURE OF compulsory removal of the " Town Yard," some few years ago, to make room for the esplanade, has extinguished that branch also. But notwithstanding the collapse of these industries, the prosperity of the town has not to any extent been impaired. Eothesay, it is well known, is a favourite summer resort of the Glasgow folks ; large numbers of them flock to it yearly in quest of health and recreation, and this has been a means of great advantage and prosperity to the whole town and island. Many trades and interests have been fostered and advanced by it, and amongst these, as may naturally be supposed, the agricultural interest has come in for its due share of advantage. As it is with this interest that we are chiefly concerned, we will now proceed to remark more particularly upon it, making in the first place some few observations on soil and climate. Soil and Climate. The characteristics of the soil in Bute vary greatly. On the east side of the island it is of a sharp gravelly nature, and rests OQ a substratum of red sandstone. Going north along the west side of Port-Bannatyne or Kames Bay, the land lies very steep, and with the exception of the fields along the shore, where the soil is deeper, and the subsoil a gravelly clay or slate, the whole of the ground is thin, and rests on a subsoil of red till. Passing through the valley from Bannatyne Bay to Ettrick Bay, the soil is still gravelly, but is much deeper, and large patches of loam are to be found. The deepest soil in the island lies along the Bay of Ettrick, where there is a depth of about 3 feet of earth, and a bed of gravel lying under. Fifty years ago this was a huge marsh, and a bed of moss still runs along the greater part of the farm of Mid St Colmac. In the valley of Glenmore, large patches of deep moss and loam are scattered over the fields, and a turnip crop has been grown in this year (1880), in this glen, which will compare favourably with any in the island. In the Commermenoch district, comprising the farms of Larichorig, Baluachrach, Dunalunt, and Balichrach, the soil will be found to be representative of all the difierent kinds of soil in the island. The farm of Balichrach is admitted to be the most regular crop-producing farm in the island, and on Ballycurrie, the soil is light, free, and very easily wrought. In Kingarth, especially along the valley from Scalpsie Bay to Kilchattan Bay, there is also great variety of soil ; on the higher grounds it is of a till and clay formation, and therefore poor, but in the straths light sandy soil prevails, and an occasional depth of good loam is met with. -^ Bute has been so long famed for its salubrious climate that BUTE AND ARRAN. 9 little need be said on the subject. Frost seldom continues long, and is never very severe ; and snow lies a very short time even in the worst seasons. The salubrity of the island is so well known that Eothesay has been called the " Montpelier of Scot- land." There are two very extensive hydropathic establish- ments, well-frequented — one at Eothesay, and the other at Port-Bannatyne. The following figures give the rainfall over a period of years, ;as measured near Eothesay : — Year. Inches. ; Year. 1 Inches. 1800 46-09 1870 38-10 1825 46-98 1875 • • • 1850 50-80 1876 56-314 1855 34-50 1877 68-597 1860 48-20 1878 42-416 1865 41-30 1879 50-426 Comparing these figures with the returns made for other parts 'Of Scotland, we find that in 1855 the average rainfall in Bute was 34-50 ; in Dumfriesshire, it w^as 35 '63 ; in Midlothian, 21-43 ; in Strathearn, Perthshire, 19-20 inches. In 1870, Bute rainfall averged 38-10 ; in 1876, 56-314; in 1877, 68,597 ; and in 1878, 42-416 inches ; whereas the gauge at Dunrobin Castle, in i^utherlandshire, gives the following measurements for the same years, viz:— 1870, 26-75; 1876, 34*62; 1877, 41-65; 1878, 34-36 inches. The results of this comparison prove that the moisture of Bute is about the same as that of Dumfriesshire, and that it is very much greater than the moisture of Sutherland- shire. To take a particular point in each of the two first-named counties, the rainfall in the town of Moffat measured, in 1855, o5-60, and the rainfall in Eothesay measured in the same year, -34-50 inches. These figures speak for themselves, and give a very good idea of the general nature of the climate of Bute. Retrospective Glance at the state of Agriculture prior to 1850. From a valuable " History of Bute " written by Mr John Blain (who for sixty years previous to 1820 was intimately connected with the island), and recently published by Mr Harvey, Eotliesay, very full particulars of the agriculture of Bute at the ])eginning of tliis century can be obtained. It •appears that about 1748 the Karl of Bute introduced farmers from the mainland, in the expectation that the natives would be induced to adopt their system of farming. The introduction of .these strangers did not, however, have such a beneficial effect as 10 ON THE AGEICULTUEE OF was expected, and the landlord soon tried other experiments to improve the condition of his tenantry. Nineteen years leasfis were granted, and all rents were converted into money pay- ments. In the low state of farming pursued at that time many more cattle were kept than the holdings would maintain, and the horses were of such inferior quality that six of them were em- ployed to draw the wooden plough then used. Black cattle were general throughout the island, and were an ill-conditioned bad- milking breed. It was one of the conditions of these new leases that the stocks should be reduced, and for this purpose a public fair was appointed to be held at Eothesay for the sale of the surplus stock, of which fair the following extract from the " Glasgow Journal," of 16th April 1765, is an advertisement :■ — " At Eothesay, in Bute, upon 28th May next, there will be held a market of black cattle, sheep, and horses ; the market to continue till all are sold off. As most of the tenants in the island are obliged by their tacks to dispose of a third of their stock against Whitsunday next, it is expected there will be a great number of cattle there. " For the convenience of merchants, boats will attend at Eothesay, and likewise at Scoulag Burn-foot, for carrying off the cattle sold, either to Largs, or anywhere up the river, freight free." "While the Earl was thus trying to improve the condition of the stocks by causing fewer animals to be kept, he also offered " a variety of premiums, such as, for the best bulls, for the best dairy produce, for the greatest quantity of butter and cheese produced by a given number of cows, for well-compounded com- post dung-hills, and a certain sum per acre for waste land brought under cultivation." A Suffolk stalhon was kept for the use of the farmers' mares, and no fees were charged for his service, and many other important improvements were promoted by this patriotic nobleman. In 1805 or thereby his successor, following in his footsteps, and actuated by the same laudable motives, sent, at his own expense, half-a-dozen farmers' sons, bred on the island, to be educated by a Mr Walker, on the farm of Eutherford, near Kelso, and instructed in the most approved systems of agricultare then pursued in Eoxburghshire. On their way east these young men passed through the country from Glasgow to Edinburgh and from Edinburgh to Kelso on foot, and were thus enabled to obtain a good general view of the whole agriculture of the counties along their route. The curriculum through which these students passed lasted for two years, at the end of which time they returned to Bute, and were furnished with farms on the estate of the- marquis at reasonaV)le rents. Their improved mode of farming. BUTE AND ARRAX. 1 1 and intelligent application of scientific principles, so far as then known, to the cultivation of the soil, excited the interest of their neighbours, and a generous spirit of rivalry was engendered, which tended to brinc^ about a remarkable chano-e for the better in the condition both of the farmers and of the land. As this fact seems to have been overlooked in all former agricultural accounts of the island, no apology is necessary for here inserting the names of several of the gentlemen who were the princij)al agents in effecting this change. They included Mr James Jamieson, who became tenant of Ambrismore ; Mr Charles Stewart, afterwards of Ardroscadale ; Mr John Duncan, the tenant of Meikle Kil- chattan ; Mr George MThee, ISTorth Inchmarnock ; and Mr A. M'Intvre, Dunalunt. The next most important event in the early part of this century, and one which has exercised an immense influence in improving the agriculture of Bute, w^as the institution of the Bute Farmers' Society. The idea of such an association was first mooted at a meeting of the inhabitants of the island, held in the early part of the year 1806, over which Mr John Blain presided, and at which he delivered an address on the state of agriculture, which is given in extenso at pages 274-283 of the history referred to, — an address remarkable alike for its breadth of view, its fearless de- nunciation of abuses, and its judicious recommendation of reforms. The first object contemplated by the promoters of this institu- tion was discussion on agricultural tojjics, but in 1807, at their March meeting, we find them making arrangements for holding a ploughing-match, and settling the amount of premium to be offered respectively for the best stallion and the best bull for breeding purposes. At the first ploughing-match ever held in the island, that in March 1806, premiums were offered by the Marquis of Bute, and twenty-six two-horse ploughs competed, each being provided with a driver in addition to the ploughman proper, but at the match held under the auspices of the Society a year later, drivers were dispensed with, and thirty-four ploughs appeared on the ground. These ploughing-matches were in course of time discontinued, it being considered that the object they had in view had been attained, but premiums continued to be offered for the best flelcJs of turnips, the most successful crops of artificial grasses, improve- ments in the l)reed of cattle, the best kept hedges, and the best regulated farms. At what time this buddinjx societv, which was technicallv known as the Bute Agricultural Society, ceased to exist, it is ditticidt to determine; its last published minute is dated the IGth ^larcli 1807, but that it had been defunct for some time prior to 1820 is clear from the fact that in 1821, a\Ir Samuel Girdwood, tlien in Kerrylamont, proposed tn revive the ploughing-match, and was 12 ON THE AGRICULTURE OF empowered by the farmers to collect subscriptions, and to call a general meeting of the tenantry so soon as he had collected a sum sufficient to pay adequate premiums to competitors. This scheme proved successful, and the next development of the renewed agricultural enterprise took shape on the 3d day of February 1825, when a meeting was held in Eothesay of persons friendly to the institution of a Farmer's Society. The result of this meeting was that the Society which still exists was founded, having for its object the promotion of agricultural improvement in all its branches, to be attained by the granting of premiums, the formation of a library, and the holding of meetings for dis- cussions on agricultural topics. This Society has done very much towards the furtherance of agriculture. By the premiums offered for dairy cows of pure breeding and good milking qualities it has fostered dairy-farming, till it is now almost in as flourishing a condition as could be desired. By the introduction of good Clydesdale stallions it has enhanced the value of the draught horses, and by its premiums for tlie best fields of turnips, &c., it has greatly increased the profitableness of green-cropping in the island. Modern Farming, As Lord Bute may be said to have been the principal agent in abolishing the last remnants of primitive farming, and Mr John Blain may be said to have been the forerunner of scientific farm- ing, so the honour of being the inaugurator of the modern era in Bute farming must be awarded to Mr Samuel Girdwood. This gentleman about forty years ago held the offices of steward to Lord Bute and secretary of the Farmers' Society, and was also tenant of the farm of Kerrylamont, in Kingarth. He was a man of more than average intelligence, of great force of character, and possessed of unbounded enthusiasm in the furtherance of a favourite pursuit. His tombstone in Eothesay churchyard tells us, that he was for forty years connected with the estate of the Marquis of Bute; ^'distinguished by fidelity in his trust, ability, skill, and success in the discharge of his duties, and zeal for the public interest." "Under his fostering care the Society progressed wonderfully, and by the introduction of furrow drains and the system of liming, the reclamation of waste lands w^as vigorously prosecuted. Through his instrumentality, a lime-kiln was established at Kilchattan Bay, and the limestone found in the island w^as there burned and utilized, and a premium was offered by Lord Bute for the best heap of composite manure, i.e., of farmyard manure, mixed with such waste as the sweepings of the farmyard, and the '' scouring " of the roadside drains, &c. On the farm of Kerry- lamont he carried on various experiments, the results of which, when successful, were communicated to the farmers. In order BUTE AND ARKAN. 1 9 to facilitate interchange of of^inions by practical men on agricul- tural questions, Mr Girdwood, in conjunction with Mr Alexander Anderson, the first letterpress printer in Eothesay, issued, on the 26th November 1839, the first number of the " Bute Eecord of Kural Affairs," a publication which continued to be issued regularly until January 1846, and which in its republished form (1860) furnishes an excellent reference work to the student of agricultural progress in Bute. Having thus brought the review of the agriculture of Bute prior to the period on which we are asked to report to a close, we now proceed to give somewhat in detail particulars of farming operations during the past twenty-five or thirty years. The system of farming differs little if at all from that commonly pursued in the west of Scotland. The rotation of crops at, and some time previous to the commencement of the period reported on, was what is known as a seven years' shift, i.e., the ground lay three years in pasture, and four under crop, but for the last twenty years or more a six years' shift was substituted ; in all the new leases, however, the seven years' shift has again been reverted to. The land lies under pasture for three years ; it is then broken up by the plough, and the fourth year an oat crop is sown ; the fifth year it is green cropped ; the sixth year it is sown down with oats or barley and rye-grass and clover seed; and the seventh year a crop of rye-grass and clover is taken off. No two white crops are allowed to be taken off in succession without the con- sent of the landlord. Taking these crops in the order of their rotation we are first called upon to give a few particulars of the Oat Croj). The established custom for the last fifty years has been to import for seed purposes Midlothian " potato " and " sandy " oats from the Edinburgh markets. On the higher lands, where the ground is shallow, and of a heavy clayey nature, " sandy " oats are invariably sown, and on the deeper and more fertile lands scarcely any but " potato " oats are produced. " Hamilton " oats are found to grow admiral^ly on the light soils of Kilchattan Bay, and weigh about 42 lbs. per bushel. The land is broken out of grass during January and February, and sowing is begun in April, and thought to l)e completed in good time when the seed is all in by the 20tli of that month. In the north-east of Bute damage is often done to the growing crop during the month of June by gales of east wind, which shake the gi'ain when in fiower, and although the bulk of straw is often very great, tlie result of thrashing is many times disappointing. Tlie crops are generally first harvested in North Bute, — not that the soil there 14 ON THE AGRICULTURE OF is capable of raising earlier crops than the soil in Kingarth, but the farmers on the east side of the island give all their attention in the early part of spring to the potato crop, whereas generally throughout the rest of the island the farmers give equal attention to white and green crops. The reaping-machine is now, and has been for many years, in use on almost every farm in Bute, and very few acres are now cut with the scythe or hook, and these only when the crop has been much flattened by the storms. The first who introduced a successful reaping-machine was Mr John M'Dougall, the tenant of Kerrytonlia who purchased one of Jack's reapers about twenty or twenty-five years ago. A very few^ acres may occasionally be let to Irish reapersby the acre, but this mode of harvesting is now nearly obsolete. The hands necessary for the management of the farm during the year are usually equal to the extra demands of harvest time, but if additional workers are necessary they can easily be procured in Rothesay. The average produce of oats per acre in 1855 was 32 bushels, and the average of fiars prices for the seven years ending 1856, was 23s. 6|d.; the average piroduce per acre in 1880 will be about the same as in 1855, and the average of fiars prices for seven years ending 1876 was 24s. 6J^d. per imperial quarter. Over a period of years the bushel of oats will weigh on an average about 40 lbs. and when ground a 6 bushel bag of oats usually yields 140 lbs. of meal. The habits of the people of Bute have greatly changed during the past twelve or fifteen years, and whilst formerly a large proportion of grain was gi'ound into oatmeal, now only a very small proportion of it is devoted to this use. Green-Cropping — Potatoes and Turnips. The early history of green-cropping in Bute is interesting and instructive. As we have seen, the chief proprietor early gave tangible proof of his interest in the improvement of agriculture, and the Highland and Agricultural Society, as well as the local farmers' Society, later on, did something to encourage the growth of green-crops. The National Society, in 1851 and 1852, and in several following years, offered premiums for the best managed green crop in the island, and in 1868 a premium was offered by the agent for the best 2 acres of turnips and potatoes grown with Goulding's manures. The HighlandJSociety's medals fell to the lot of the tenant of Mid Ascog in 1851, 1852, 1854, and 1855, and the premium offered by Goulding was also awarded to him. Prizes of a like nature were awarded on different occasions by other donors, and the competitions for them did much to make the farmers bestow increased care on these important crops. For many years Bute has been known as one of the earliest places in the west of Scotland for the growth of potatoes. These BUTE AND ARRAN. 15 favourite roots grow well on the sharp gravelly soil of Kilchattan Bay and Kingarth, and the farmers in that district vie with each other in sending the earliest potatoes to the Glasgow market. In the spring time potatoes used to become rather a scarce commo- dity in Bute, but the advent of the " Champion " potato has some- what obviated the danger of a local famine of these vegetables. *' Pted Bogs " is the principal variety planted for sale in the early markets. The average price of early potatoes is about £18 per acre ; although in Kilchattan Bay from £20 to £24 have been obtained in an exceptionally good season. The buyer digs the crop, and the farmer drives to the place of shipment free of charge. On some of the shore farms the stubble is during winter covered with sea- weed, but in general it is ploughed down or grubbed about Martinmas, and again ploughed in February. Potatoes for early sale are planted as soon as possible after the end of February. The width of potato drill is from 25 to 26 inches, the latter figure being the standard. The crop is in most cases sold to dealers from Glasgow, and the frequent communication between Bute and the mainland — steamers sailing hourly during summer, — admits of the crop being lifted and transported to Glasgow in a very short time. In the extreme northern portions of the island and in the more exposed situations, potatoes are only grown in quantity sutticient to supply the wants of the family. On one of the farms in Kingarth, in 1880, a fair crop of barley has been raised on a field on which a crop of early potatoes was grown. The potatoes were lifted about the middle of June, and the barlev was sown on the 26th and 30th of the same month. This is rather an unusual proceeding (rape-seed being generally sown on the potato ground), and its success will be watched with interest. Turnips. The growing of these favourite feeding-roots forms a large part of the agriculture of Bute. Turnips were first introduced into Bute by Mr Knox, then tenant of Kerrylamont, in 1800. The sorts now in most common use are purpletop Swedish and greentop yellow, and about one-half of the breadth under turnip crops is sown with the former, and the other half with the latter variety. As a rule the whole produce of the crop is consumed by the stocks on the farms, but a good exportation trade is carried on by some of the farmers. The turnips are shipped in bulk, and sold in Glasgow and Greenock. The average width of turnip ute ; Mr Ivie Campbell, Dalgig, New Cumnock; Mr 20 ON THE AGRICULTUEE OF Fleming, Castleton, Carmunnock ; Mr Brown, Cartlebiirn, Kil- winning; and Mr Howie, Burnhouses. These were all good breeding sires, but the Cartleburn bull effected the greatest im- provement in the breed. As these dairies touched upon, are, with Balichrach, the most extensive in the island, the details of the way in which their quality has been maintained may serve as an indication of the general method of breeding Ayrshires followed in Bute. Queys are seldom or never bought in, but bulls almost invariably are. The quey calves are all kept to keep up the herds, but the bull calves,, unless very promising, are sold as unfed veal to the butchers. As a rule the aged cows are not kept after they are ten years of age unless they have proved themselves to be extra valuable as breeders. Cows which calve in autumn sell at about £15 per head ; those calving in spring draw from £12 to £14 The produce of the Bute dairies is either sold as sweet milk or manufactured into fresh butter, for both of which there is an abundant demand in Eothesay, Port-Bannatyne, and Ascog. A good deal of fresh butter is also sent out of the island. A boat crosses from Kilchattan Bay to Millport with supplies of butter, and quantities are also sent to Dunoon. When the dairy trade began at first to develop itself in 1810, the milk was all sold skimmed ; after a time a demand arose for mixed " skim " and " sweet " milk, and again butter milk was in favour ; but for many years sweet milk has been exclusively in demand. Cheese was somewhat extensively manufactured in former times. The writer of the '' Statistical Account," in 1840, tells us that the " cheese then made was equal to the best Dunlop," but this remark does not now hold good. Bowing establishments are very rare ; the farmers generally sell the produce of their dairies without the intervention of any middle party, as by this means they receive about 2d. a pound more for their butter than they would by selling it wholesale to merchants in Eothesay. The first farmers who sold milk fi'om carts in the streets of Eothesay,. were Mr John Currie, then in Ardbeg, and Mr Thomas Stevenson, Ardmalish. Fresh butter sells out of Eothesay at about Is. 5d. per lb. on an average, and fresh country eggs, sent from Bute at about Is. per dozen. In Eothesay the consumer can purchase butter produced by the Bute dairies at about 3d. a lb. less than he would pay in Dunoon or Helensburgh, as the supply in the island exceeds the demand. The price of sweet milk, wholesale, is about 4d. per imperial pint ; of fresh butter, wholesale, about Is. 2d. per lb., retail, Is. 4d.. to Is. 6d. As there is not a market for all the butter milk churned in the island, for the last twenty years it has been usual for many of the farmers to make the sour milk into a curd for dve, which is BUTE AND ARRAX. 21 sold to mercliantvS in Glasgow. The milk after churning is put into a large vat, and a slow fire being put under, it is allowed to remain there for two days; at the end of that time, being now formed into a curd, it is taken out and put into a suspended bag, by which means the whey is allowed to drip out of it. It is afterwards taken down, and put under a cheese-press for a time, and is then sent off to the Glasgow market. The price received for the curd is from 18s. to 20s. per cwt. which is about equal to three farth- ings a pint, or within a fraction of the price usually obtained for butter milk. The sour milk whey is mixed with meal, and forms excellent food for the pigs. Skeej). Sheep-farming is not very extensively followed in Bute. All the farms carrying pure bred stocks are in the north end, and the ■chief of them are Khubodach, Kilmichael, Hilton, and Glenmore. The stocks carried on these hills are mixed flocks of blackfaced •ewes and wethers. A little more than thirty years ago several of the farmers sold off their blackfaced sheep and bought in Cheviots, but it was found that the Border favourites were very unprofitable, and for the last twenty years there have been few or none of them in the island. An ejcperiment was also tried on one •of these farms with crossing blackfaced ewes with Leicester tups, but on account of the difficulty experienced in keeping up a blackfaced stock the experiment was abandoned. Thirty years ago the sheep on the Bute hills were very small and ill-con- ditioned, but, chiefly through the energy of Messrs Crawford and Duncan, the tenants of Kilmichael and Ehubodach, by the selec- tion of good tups from the mainland, a great improvement has been effected in their quality. The tups in use are for the most part bought in from the flocks of Craigton, Milngavie, Foyer's, Jvnowehead ; and Jardine's, Campsie. The tups are generally let out with the ewes aliout the 20th Xovemljer, and the lambing season extends from the middle of April to the middle of May. After going with their dams between three and four months the lambs are weaned, and about the middle of August all the tu])S and stock lambs are dipped with the usual compositions. The himbs are ke])t from their dams for about eight days, at the end of which time they are sent off to the hills again, and usually find their old quarters. At weaning time the weakest of the lambs are sold off to graziers, who winter them and sell them in the ensuing autunni as hoggs, to make up the stocks on farms where cross-bred lambs are reared. The "cast" ewes .ire thawn about the 1st of October, and dipping begins about the same date. For dipping, a trough is in 22 ON THE AGRICULTUKE OF use into which two sheep can be pnt at once, and by this means the work is got over very expeditiously. Smearing has now been alnaost universally abandoned, because of the amount of extra time and labour it involves ; though occasionally black- faced ewes are smeared with a mixture of tar and butter, in the proportion of 1 gallon of tar to 6 lbs. of butter — a quantity sufficient to smear six sheep. The clip after smearing with this composition generally yields about 6 lbs. of wool per fleece. Clipping begins about the middle of June, and is con- tinued till the end of the month ; the milk ewes are about a fortnight later of being clipped than the others. Taking an average over ewes and wethers, the produce of the clip w^ill give about five fleeces to the stone of 24 lbs. "Wethers in some cases will occasionally give a clip of 8 lbs. of wool. The average rent paid for purely sheep farms is about £18 per every 100 sheep carried. The prices realised for shot lambs range from 6s. to 8s. per head ; for draft ewes, from 16s. to 18s. each ; and for wethers, about 31s. per head. On several of the arable farms which have also a piece of moorland included in them, another branch of sheep-farming is carried on. The tenants of these farms buy in at the beginning of winter a number of cross-bred or half-bred hoggs, which they winter on grass, with the addition of a few turnips and a little corn, and sell asfain in summer to the butchers. Some sell before clipping, others after having taken off' the fleece. These hoggs are bought in at prices ranging from 20s. to 30s. a-head^ and are sold after the six or se^^en months' keep, at prices averag- ing from 40s. to 50s. each. These hoggs, undipped, now sell at about Is. per lb., clipped hoggs, at about 8d. or 9d. A few Cheviot ewes are kept on one or two farms, and are' crossed with Leicester tups, for the supply of cross-bred lambs for the butchers. The lambs are sold about the middle of June, and draw about 30s. a-piece. The ewes, when the lambs are taken off them, are fed off, and, if fat, draw about 5s. a-head more than the price for which they were purchased. Sometimes the difference between the buying and selling prices of these ewes i& even greater than 5s., and when the value of their clip is taken into account, it is apparent that this system of sheep-farming is by no means unprofitable, and many farmers think it should be more generally adopted. It has now been pursued for the last twenty or thirty years on two or three farms. One of the tenants keeps Cheviot ewes in stock, shoots out the slack ewes, and buys in hoggs to maintain the stock ; the others sell off the ewes and buy in a new lot every season. Sheep are brought in now from Argyllshire in October, to be wintered for six months at 6s. 6s. a-head. Whether this is profitable or not for the land it puts, money into the farmers' pockets for the time being. BUTE AND ARRAX. 23 Pigs. In the table at the commencement of this paper we have given the relative numbers of pigs in Bute in 1855 and in 1879, and it only remains further to be added here, that these animals are only kept to the extent of one or two on each farm, for the purpose of consuming the waste about the kitchen, and that pork- feeding forms no part of the rural economy of the island. Horses. During the last quarter of a century there has been little change in the quality of the horses bred in Bute. For some time prior to the period reported on, and during it, the farmers have been fortunate in securing some of the best Clydesdale stallions ever known in Scotland to travel their island. The Sproulston horse "Farmer" (Stud-book, 290) was the first to effect a marked improvement in the quality of the stock, and after him " Eound Eobin" (721), " General Williams " (326), and " Young Clyde" (1360), greatly increased the value of the young horses reared in the island. In more recent years " Surprise " (845), " Young Lome " (997), and others, have been secured by the Farmers' Society to travel under their auspices. " Druid " (1120), the well-known champion horse of 1879 and 1880, also was engaged by the Bute farmers, when a three-year-old, in 1878. The best horses are undoubtedly to be found on the west side, on the deep land of Ettrick Bay, but the east side has also come to the front through the reputation of the famous mare " Bose of Bute" (89). Horse-dealers visit the island regularly, and buy up any of the stock which may not be required for home pur- poses. Generally tlie mares are not of the largest size, and there is an apparent lack of the finely flowing fringe of hair on the legs, so much accounted of by Clydesdale fanciers. Clydesdale mares were introduced into Ikite by !Mr James Simpson about forty years ago, but whether these were the first pure bred importations we have not been able to ascertain. It must be between thirty and forty years since " Farmer " (290) travelled the island, and "liound Boljin" (721) was there in 1854 and 1855. About tliLs latter date Mr Btobert M'AUister, Mid Ascog, held a lead- ing place in the local show with his mares, and bought in one from the stud of Mr Bobert Findlay, Springliill, Baillicston, which bred many excellent animals. At the time when Mr Sinq>son came from Ayrshire, and " Farmer " (290) was travel- ling, the native bn^ed must have been somewhat inferior, and in all probal)ility of Iligliland origin, because the very fir^ year Mr Simpson was in Jiute he gained the prize as the owner of the best pair of mares at the ploughing match. It is questionable if very 24 ON THE AGEICULTURE OF heavy mares could be raised in Bute ; the soil is not so well adapted for grazing purposes, and the pasturage is very bare compared with that of the fertile lands of Galloway and Kintyre, and, therefore, so long as the needs of the island are best served by a horse somewhat light of limb, the present breed may be considered the best for all purposes. The farmers find a ready market for their surplus stock, and mares from Bute have been sent all over Britain, and even to the colonies. With the produce of such horses as "Druid" (1120) and "General Neil" (1143) coming up, there should be little danger of the stock being deteriorated. *& Draming atid Liming, The first draining operations of any extent carried on in Bute were commenced more than fifty years ago by Mr Kirkman Finlay, who at that time was proprietor of the lands of St Colmac. The farm of West St Colmac was the first that was drained in Bute on the Deanston principle, and all the deep land on the level fields around Ettrick Bay were reclaimed from a state of un- profitableness. A drain plough was introduced by Mr Finlay, but it proved unworkable on account of the number of boulders buried in the marshes. There is double the extent of arable land in Colmac now that there was forty or fifty years ago, and what was then considered good arable land has been very much im- proved by lime and draining. When Mr Samuel Girdwood began reclamation works on the Bute estate he encountered much opposition from the indiffer- ence of the farmers in seconding his efforts to improve the soil. He broke ground on the farms of Cranslagvourarty and Largiv- rechtan, but the tenants of those days were not able to see the force of all his blasting, digging, and draining labours. In their hands the dry patches on the hillsides were cultivated, but where- ever nature asserted her supremacy by the presence of whins and marshes, no efforts were made to battle against her. Whins, rocks, and brushwood were left to the freedom of their own will, and stagnant bogs remained untouched. Mr Girdwood succeeded in convincing the tenants that it was for their advantage to clear the land, and the result in the case of one of them at least was, that when he went out of the farm he went with something very like a fortune. About thirty years ago it was customary for the proprietor to pay the tenant who broke new land a premium of £5 per acre, but he gave him no lime. On the farm of Kerrycroy, in Kingarth, upwards of 20 acres of waste land have been reclaimed during the past twenty or twenty-five years, and all the steep land lying along the hillside on the farm of Kilbride, in North Bute, has been BUTE AND AKRAX. 25 -reclaimed within the same period. About ten years previous to that time 40 or 50 acres were taken in on the farm of Mid Ascog, ".and margins of moorland have throughout the island been re- claimed. Previous to the last eighteen years, when the land was much drained, farmers received half value in lime for the expense -of draining done by them, but since that time they only receive half value for lime used in reclamation, and all drains are made by the landlord, the tenants paying 5 per cent, interest on the outlay. Much of the soil that has been drained is so thin, that in many cases the interest payable increases the rent so much that farming is made unprofitable both to landlord and tenant. There are tile works situated in the parish of Kingarth, from which drain- tiles ■can easily be obtained, and a lime-kiln, which many years ago was in operation, has again commenced burning the limestone found in the island. The farmers in the south end prefer Bute lime be- cause it does not require shipping, but those in the north end find they are as cheap to use Irish lime, as in either case shipping has to be resorted to, and the quality of the Irish shells is much ■.superior. Floughing and Ma7iure. The common single furrow plough is that most in use in Bute. 'The plough is in most cases drawn by two horses. Subsoil ploughing is seldom practised, but in general throughout the island there is no subsoil to plough. Stubble land is ploughed -shortly before and after Martinmas ; pasture land is broken about the beginning of January ; and red land is turned over as near the time for barley sowing as possible. Iron harrows are mostly, if not altogether, in use in the island, • and chain harrows are also common. Grubbers and drill harrows of the usual kinds are generally iu requisition, and some farmers i^rubthe stubble land at Martinmas with the three-horse grubber instead of yjloughing it. Artificial manures have been greatly in use in Bute both for raising potatoes and turnips, but especially the former. Peru- vian guano, ground bones, and within recent years " Blood " manure have been put into the soil, and the fact is, too many artificial stuffs have been employed, and now many of the farmers are importing large (quantities of town manure from Greenock. Upwards of 800 tons of long and short town dung were put on farms in Kingarth in the winter of 1879, and this kind of manure is gradually sui)planting the other. On land where much artificial manure has been used lime has not the same effect as it had when the land was reclaimed, and in many 'Cases liming in recent years lias not been remunerative. Long -dung can be purchased in Greenock and laid on tlie fields in 26 ON THE AGRICULTUKE OF Eute for about 7s. per ton ; short dung or aslies for about 3s. per ton. If purchased in Eothesay long dung can be laid on the fields for 6s. a ton, and the police manure is given to the farmers for taking it away. Pasturage. The pasturage of Bute enjoys no great reputation, and purely pastoral farms are very scarce. Within recent years the tenant of Ehubodach, Kilmichael, and Bannatyne Mains, has maintained the last named farm as a grazing farm by top dressing with short dung and farmyard manure, mixed with lime and ground bones. Ayrshires, Highland bullocks, shorthorns, Galloways, and Canadian cattle are grazed on this farm, and fattened for the markets. The only other grazing of any extent is around the Mount Stuart policies, and it is let to farmers and others for graz- ing young stock. Wages. As in the rest of Scotland so in Bute the cost of workiucj a farm has almost doubled, in respect of wages, within the last twenty years, and were it not that, with machinery in use for almost every purpose, fewer hands are required, it is difficult to con- ceive how farminoj could be carried on, rents also havin^^ increased so much until recently. Married ploughmen in Bute at present are receiving 18s. per week with a free house. Female servants, good milkers and field workers, boarded in the house, are paid from £8, 10s. to £9, and lads receive from £8 to £12, with board, per half-year ; About twenty- five years ago the same class of women servants were receiving about £3, 10s., and lads about £5 per half-year with board and lodgings. Female field-workers employed thinning turnips in 1880 w^ere paid 2s. a-day without rations, and the same workers in harvest time received 2s. a day with rations. Men employed during harvest time received from 6d. to Is. a-day more than the women, with their rations, and full w^ages whether the weather was wet or dry. The wages of these workers in 1880 were just about double what they were in the years from 1855 to 1860. Greater Cu.mbrae. Having thus exhausted our information regarding the agricul- ture of Bute, a few particulars of the island of Cumbrae may best be inserted here before proceeding to write of the agricul- ture of Arran. Cumbrae has everything in common with Bute, but little or nothing in common with Arran. The island lies 4 miles east of Bute, and 2 miles west of Largs, in Ayrshire. It is 3J miles in length from north-east to south-west ; BUTE AND AREAX. 27 its breadth is 2 miles, and its circumference from 10 to 11 miles. According to tlie measurement of the last Ordnance Survey it contains 3120'597 acres. The climate is agreeable, being less moist than the mainland or Arran, and very salubrious. The geological formations are whinstone, freestone, and limestone. The soil is varied ; on the higher parts of the island it is light, gravelly and thin, bedded on moss, and covered with heath ; in some of the valleys rich loam pervades, and produces good crops. Along the east coast it is light and sandv, and in the south of the island it abounds, in marl. The island is owned by the Marquis of Bute and the Earl of Glasgow. All the old part of Millport is built on Lord Bute's estate, which extends from Newton Bay across by Barbary Hill to Fintry Bay, and includes all the land betw^een this line and the west coast ; the rest of the island belongs to Lord Glasgow. Along the north end of the island, on the farm of Port Pioy,. great improvements have been effected within recent years by draining and liming. Good crops are raised on the new land,, and vrheat is very extensively grown. Early potatoes are culti- vated with somewhat similar energy as in the east of Bute. Cumbrae potatoes, however, are about a fortnight later of being ready than those in the earliest parts of the sister island. On the top of the second terrace which rises on the west side there is some very deep land, and good crops of turnips are raised on it. Lime has not been very largely introduced into Cumbrae^ but great quantities of sea-weed are spread on the fields. All the farms on the island carry stocks of dairy cows number- ing from 20 to 40. The milk is for the most part sold as sweet milk in Millport, where there is a brisk demand for it during summer. A few of the dairy-farmers churn, but not regularly, and one sends his milk to Glasgow. The stocks on the farms are in good condition ; there is only one sheep-farm in Cumbrae, and it carries a blackfaced stock of average quality. The horses are much the same as in Bute, and Ayrshire cows alone are kept for the dairies. The burgh of Millport, situated at the south end of the island^ is one of the best frequented watering-places on the Clyde. The influx of vistors durhig summer is very large, and communication between Glasgow and Millport is kept up six times a day by the steamers in connection with the Wemyss Bay liailway Company's trains. The assessable rental of Millport in 18G5, the year following that in wdiich it was created a l»urgh, was £5,451 ; in 1870 it was £7,519 ; in 1872 it was £8,710 i'^in 1875 it was £10,581 ; in 1877 it was £11,401 ; in 1880, it is £12,998. In lifteen years, it will be seen from these figures, it has more than doubled its rental,. 28 ON THE AGRICULTURE OF and there is every prospect of its progressing as rapidly in future. Leaving now the beautiful islands of Bute and Cumbrae, it only remains for us to add that, with the maintenance of the same cordial relationship between landlords and tenants, which has so long obtained, and the fostering of that spirit of enterprise which has actuated the labours of the farmers during the past twenty- five years, still further improvements may be made, and we have ^very confidence will be made, in agriculture and all other industries. Arran. The island of Arran lies about 8 miles south-west of Bute. It is about 20 miles long from north to south, and about 10 miles broad. It is divided into two parishes — Kilbride forming the eastern section of the island, and Kilmory the western. The northern part of it is crowded with lofty granitic mountains of a conical form, connected by sharp, serrated ridges, and inter- sected by deep gulleys and ravines. Tlie highest point in the island is Goatfell, which is 2,900 feet high. The southern part of the island, which is geologically divided from the northern by a band of Old Eed Sandstone, crossing the island from behind the village of Brodick, is formed of undulating hill}^ |,^round, sloping gently to the sea. The whole, with the exception of the small estate of Kilmichael, belongs to His Grace the Duke of Hamilton and Brandon, who, according to the " Parliamen- tary Eeturn of Owners of Land in Scotland," furnished to the House of Commons in 1873, holds 102,210 acres in the county of Bute, the gross annual value of which then was £18,702. The Kilmichael estate consists, according to the same authority, of 3,632 acres, the value of which was £622. The climate upon the whole is mild and moderate. Snow never lies very long ; the heat in summer is not long very intense, and neither is the cold in winter. Kain falls copiously, and the prevailing winds are south and west. The soil varies greatly ; one field may sometimes be found which contains patches of stiff clay, soft moss, and loam or gravel, or both mixed together. In many places along the shore, especially in the north end of the island, it is little else than granitic sand washed down from the mountains and driven back by the sea. In the more fertile regions loam is in most cases mixed with gravel, and interspersed with patches of moss. In Whiting Bay the soil is chiefly sharp the shingle resting on a subsoil of red till. The best land is in Southend and Shiskan on the west side of the island. The road to Lagg leads over the hills from Lamlash, and the road to Shiskan leads over the hills further north from Brodick. The Holy Isle, lying in the entrance to Lamlash Bay, grazes a few sheep and goats, and the small patch of arable land at the BUTE AND AERAX. • 29 north end of the island is now wrought on a regular rotation of crops. Pladda, lying a short distance off the Kildonan shore on the south end, is cultivated by the lighthouse keepers, and grows- the usual trarden and field seeds. O' General Bevieiu of the Agriculture of Arran. To report on the state of agriculture in Arran during the past thirty or forty years is a matter of considerable difficulty. There has been progress made, and tliere has been stagnation. The larger farmers have done much to improve their holdings, some of the smaller farmers have done a little,l3ut manv of them have done nothing. Little or no encouragement to improve land is given by the superior ; game is preserved to an inordinate extent, and the smaller tenantry, especially in Whiting Bay and Lochranza districts, combine the occupations of fishermen and farmers, and depend more on the letting of their houses to summer visitors than on the produce of the soil. When Dr M'Xaughton wrote his " Statistical Account of the Parish of Kilbride," in 1840, he says : " In dairy-farming and the art of cultivation the smaller farmers have yet much to learn. They put little lime on their lands, neglect the cleaning and protection of their thorn fences, evade the rotation of crops laid down for them, when they can, and are not sufficiently alive to the advantages of green crops and sown grasses. Hence their fodder is scarce in winter, and their pasture defective in summer ; their cattle a stinted breed, unproductive either for the dairy or the butcher." These remarks have still considerable force. The smaller tenants do not attend sufficiently to the proper cultivation of their farms ; many of them have cars which they hire in summer to the visitors, and occasionally they hang about the pierheads for hours in hope of securing hires, when they might be busily engaged working their plots of ground. Many of the farms are very small and would not support a family. When Dr M'iSraughton wrote, tliere were in Kilbride parish, which forms the eastern half of the island, 208 farms of unequal size ; 161 of these were let at rents less than £20 per annum each, oO were let at rents exceed- ing £20 and under £40, the rents of 11 of them were more than £40 and less than £100, and only 6 tenants paid over £100 of rent each. Although in 1880 the number of these small farms is considerably less than it was in 1840, yet from King's Cross to ])ipj)in, along th(; comparatively level land facing the south- east, there are still 52 tenants who will rank as farmers. Going round the south end of the island from Dii)pin the farms become somewhat larger, and several of them are of more than average size ; but at Sliddery again, on the south-west side, there is another batch of small farms similar to those at "Whiting Day. 30 ox THE AGRICULTURE OF At Southend and Shiskan the farms are large, and the soil in many places will compare equally with the best land on the mainland. At Shiskan, on Balnacoole and surrounding holdings, mossy loam is found in great quantities, but on Sheddog and the farms near the shore the soil is mostly a fine friable clay, with a vein of gravel running through it, — easily wrought and raising- good crops. The tields at Southend and Shiskan are level, and some of the farms present rather a " scattered " appearance. Agriculture at Lochranza is still carried on on very primitive principles, and the soil is bare and poor in the extreme. The men portion of the community combine the occupations of farmer and fisherman — two callings having little in common — and after the seed is sown they leave the island to prosecute the latter, and the women are entrusted with the management of the crops and stock. A wooden plough was seen in Lochranza not very many years ago, and a woman has been seen ploughing within the past few years. At Corrie, farming is conducted on the same principles as at Lochranza and Whiting Bay. The greater portion of the arable land is divided into fields and farms, fenced off by thorn hedges. These grow well over the island, and when properly managed form excellent fences, but in the majority of cases no care is expended on them, and as a consequence they grow high and thin, and are useless. The stocks of the small farmers — horses, cows, sh^ep, and even pigs — have to be tethered to prevent their straying. Many of the very small farmers have no horses ; others keep one each, and get the loan of each other's animal to assist in ploughing. In Whitiug Bay one or two of these farmers keep horses for hiring purposes, and they plough the plots of their neighbours during winter. The cows on these small farms are a very mixed breed." They are neither Ayrshires, West Highlanders, Arran cows, nor Irish cows ; they have the blood of all four in their veins. Irish bulls have been in use at Lamlash and Whiting Bay, so have Ayrshires, and so have West Highlanders. The natives were of course the Arran breed — lively, intelligent-looking little creatures, with black skins, small heads, bright eyes, and horns coming clean out of the head. They are still to be found in the northern district of the island, and weigh, when as fat as they can be made on the poor pasture, about 11, 12, and sometimes as high as 14 stones of 24 lbs. each. The horses in the island generally have greatly improved dur- ing the last thirty years, and this improvement has extended to those in possession of the small farmers. Many of them are of the hardy Highland breed — a type of horse well worth preserving, on account of the ease with which he can be kept, and his admir- able adaptability to the requirements of a mountainous country ; BUTE AND ARRAX. 31 ^and the light-legged " gip " horse is in common use where car- hirincris enc^aged in. The famed breed of trottin<][-horses known ^:as the " Douglas " breed has been represented in Arran at different times ; and, in fact, the old " Douglas horse " himself was in the island for several years, and died at Balnacoole about thirty years ago. Some of the present day Arran horses show breeding after these sires, but, strange to say, almost all their produce were effected with " bog spavin," and other diseases of the legs. On the larger farms a greatly improved breed of horses is now kept, but these demand a section to themselves. The breed of sheep on the smaller farms has also been improved since 1840 ; and indeed it is questionable whether the tenantry in the Lochranza district have not increased the size of their sheep too much for the bare pasture of that part of the island, because small, hardy sheep will thrive best on bleak hills. Dr M'Naughton blamed the smaller farmers for evading the rotation of crops, and for neglecting jiming and draining. Their culpability in this direction still continues. On some of the farms it would be difficult to say what rotation of crops is followed. One field contains patches of pasture, oats, potatoes, turnips, and ryegrass, and the same piece of land is broken almost every year. Wherever there is a better piece than another it \Vill be turned over with the plough ; but, in truth, in Whiting Bay and Lochranza the great proportion of the soil will not give a return in its present state for any labour expended on it. At these places there is such a good demand for milk and butter during summer, that the plough is merely put into the land to keep up the semblance of cultivation, and to raise a few potatoes and fodder, and, as it causes much less labour and is more profit- able than cultivating, cows are kept, and the fields allowed to lie in pasture. However willing the smaller tenants might be to improve their farms, little or no inducement is offered for carrying on any effectual operations in the direction of draining and liming, seeing that the holdings are of such limited extent, and they themselves are merely tenants at will. In cases where there are fairly sub- stantial houses attached to the holdings, the rents paid by these tenants average as high as £1 jjer acre ; but in other cases, where tlie houses are none of the best and there is a stretch of moor- land included in the holding, the rents will be as low as 5s. per acre, and in some cases less. Previous to 1856 tlie hill around Whiting Bay was set apart as a common fur tlie use of the tenantry, and eacli was allowed to put a certain number of sheep on it. Sometimes, however when the sheep were counted, it was found that those farmers who had capital had more stock on it than they were entitled to -have, whilst the others had their quantity, or less. It was thus 32 ON THE AGEICULTUKE OF seen that injustice was being done, and in 1856, the late Duke of Hamilton erected a substantial wall between the low ground and the high ground, about 7 or 8 miles in length, and put on a stock of improved blackfaced sheep, and it is now let as a sheep- farm. There are still several of these commons in the north end of the island. Other improvements suggested by the statistical writers in 1840, were, a road from Lochranza to Sannox, a bridge over Ashdale burn, and a good pier at Brodick, all ofVhich were com- pleted several years ago, but bridges over the rivers of North and South Sannox, and good piers at Lamlash, Blackwater, and Loch- ranza are still awanting. There is a pier at Lamlash, but it is only accessible at high water, and the Campbeltown and Glasgow steamers touch at Lochranza, where a ferry-boat meets them every day in summer, and four times a week in winter, but there is no direct communication of any sort between the west side of the island and the mainland. All the produce from that quarter has to be carted over the hills to Brodick, where there is a splendid new pier, from which there is direct communication daily with Glasgow and the west coast during summer, and by the way of Ardrossan four times a week during winter, in addition to a goods steamer, which sails between Glasgow and Arran once a- week all the year round. The roads throughout the island, although bearing little evidence of thought being expended on their first formation, are kept in excellent repair at the joint expense of landlord and tenants. The smaller tenants are all bound to work six days of nine hours each, annually, and the larger tenants have to pay a certain amount in proportion to their rent, towards the upkeep of the roads. No part of Arran is now without a good road ; but some of these roads are very steep, especially those that cross the island from side to side. Literally, almost, the traveller ascends the hills on all-fours, and tumbles down the other side head-fore- most. The makers of the roads seemingly followed the line of the sheep-walks, and hence the peculiarly steep nature of many of them. An old inhabitant may still be met with who remembers when there were few or no roads, and no wheeled carts in Arran ; when the ponies were a small diminutive breed — six or seven of them being necessary to draw the wooden plough then in use ; and the produce of the soil was carried in " creels " slung on the ponies' backs. The old inhabitant of Arran can remember many things, amongst others, the time when a man might be seen holding the plough-handles, a woman led the ponies, and a boy or girl drove them. He can also remember when there were no steamers between Glasgow and Arran, and no Glasgow visitors to make a. living off 1 BUTE AND ARRAN. 33 Rtclamation of Waste Lands. Having in the previous pages bestowed some little attention ou a general review of agriculture in Arran, with special reference to the condition of the smaller tenants, it is now our duty to enter more fully into detail regarding the rarious improvements which have been effected within recent years on the larger farms. Unquestionably great advances have been made in the cultiva- tion of the soil during the past thirty or forty years. This is chiefly to be attributed to the introduction of farmers from the mainland, who have been attracted to the island by the cheapness of the rents, and the wide scope it affords for carrying out improve- ments. The native farmers eyed these intruders at first with jealousy, and even yet the Highlander affects to despise the Low- lander, though at the same time he attempts to imitate his modes of farming. The late Duke of Hamilton was once conversing with one of his tenants in the Shiskan district. His Grace remarked on the decadence of the Gaelic language in Arran, and inquired the tenant's opinion as to its cause. The sturdy Highlander made answer that it was all owing to the fact, that when a farm was vacant it was generally let to a stranger in preference to a native. Considering the way in which the natives in general appear to have farmed prior to 1840, it is little wonder that a landlord, anxious to improve his estate, should have preferred tenants possessed of the needful capital, and willing to exert themselves to increase the productiveness of the soil, instead of those whose only ambi- tion was to live and die where thev and their fathers were born. I)r M*Naughton tells us that in 1840 improvements were being pushed rapidly forward, and it was about that time that Mr James Allan, now of Clauchlands, and late of Balnacoole, the late Mr John Spiers, Benecarrigan, and others, commenced to drain and lime waste lands on a somewhat extensive scale. When Mr Allan, senior, entered Balnacoole in 1839, it was im- possible for a horse to be driven over every part of the farm, on account of the numbers of exhausted peat-bogs lying full of stag- nant water. These "bogs" were first filled up with turf, and the surface made somewhat level, after which tlie fields were drained and limed. On account of the depth of the moss it was found impossible in many places to put down tile-drains, and moss-drains formed with cut turf were laid at first 4 feet deep, and three main drains were laid from 7 to 9 feet deep. These moss-drains ran clear a long time, but the mossy surface has now been wrought of!, and the horses' feet when ploughing sink into the drains, conse([uently tile-drains liave Ijeen relaid on the sandy subs(jil. Afti-r being first drained, and until the moss had become firm, these patclies were not ploughed, but "delved" with the spade, Tin^ land on c 34 ox THE A.GRICULTURE OF Balnacoole lies very flat, and drains are difficult to keep clear, and in most cases have to be renewed every five or six years. Tile-drains were laid at first from 3 to 4 feet deep, but they required to be often lifted because of their frequently choking with iron ore water washed off the hills. To prevent this as much as possible, a plan w^as adopted of letting in a run of clear water from the ditches along the higher ends of the fields during summer, and this helped to carr}^ away the foul matter accumu- lated in the tiles during the heavy rains of winter. Still the cost of lifting and relaying choked drains forms no inconsiderable portion of the expense of farming in Arran. At the time of draining, all the land on Balnacoole was limed with Irish shells, from forty to furty-five barrels the imperal acre being put on. The cost of liming new land between 1840 and 1850 was al30ut £4 per acre, including the spreading on the fields. Lime is still used on the same land, but in less quantities, not more than thirty-two or thirty-three barrels per imperial acre being now laid on. When first brought under cultivation this land raised promis- ing looking crops ; there was great bulk of straw, but not the weight of grain one would have expected. Now, however, the ground is firmer, and the yield of both grain and straw is much better. Generally, it may be said that on account of the humidity of the climate the soil of Arran produces greater bulk of straw than weight of grain. Improvements similar in nature to those described, were effected on the farm of Balmichael, bordering on Balnacoole ; and many years previous, the farm of Sheddog, nearer the shore than Bal- nacoole, when in the hands of the proprieter, was greatly im- proved, and is now and has long been considered the best, as well as the best-cultivated holding in the island. On the farm of Benecarrigan all the arable land east of the steading, above and below the Lamlash road, was broken out of moorland by the late Mr Spiers about twenty or twenty- five years ago. Tile-drains were laid through the fields at a distance of 21 feet apart, and from 3 to 3|- feet deep. The fields being steep there is a sufficient fall, and the leaders did not require to be laid any deeper than the branch drains. The mossy top-soil has now in many cases been wrought off, and when ploughing the drains are not above 6 inches from the hoofs of the horses. On the older arable portion of this farm, many of the drains, when first put in, were laid in the furrows between the gathered rigs, and not deeper than 18 inches, and consequently, where the soil of these rigs has been levelled down through ploughing, the drains are found very near the surface. The farm of Clauchlands, situated at the eastern entrance to Lamlash Bay, and extending westwards past the Brodick road, BUTE AND AKRAX. 35 and north by the hill-tops forming the watershed between Brodick and Lamlash districts, is another portion of Arran on which much w^aste land has been reclaimed and pasture now exists where once heather and stones held undisputed sway. \Vhen the farm was taken by Mr Allan, senior, of Balnacoole, ni 1865, the arable land consisted of about 126 acres ; now it forms 260 acres. More land has been reclaimed from a wild state than arable land con- sisted of in 1865. One of the greatest difficulties the energetic tenant had to contend against, was the number of boulders found about 6 or 9 inches under the surface, which impeded the path of the plough when first going through the land. These boulders are very common, and the soil interspersed with them is peculiar to Arran. Going over the moor roads one sees, in places where a deep cutting has been made to form the road, about 9 inches of good red earth or moss, resting on a basis of large stones and irravel. In Clauchlands much of the soil is lidit and friable, and rests on a freestone formation, with the exception that to the east of the steading and near the point the formation is whinstone boulders. The farm has been all drained, wherever it required it, at a uniform depth of 3 feet, although in some places, where a tough subsoil of red till was encountered, it was found almost impossible to go down any depth, and in other places the rock had to be quarried to admit of the drains being put in at all. The whole farm was limed once, and some parts of it have received a second coat ; the quantity applied being the same as at Balna- coole. The first ploughing at Clauchlands was done with the single furrow plough drawn by a pair of horses.' — One fur being- turned over coming down the hill, and the plough being slid up the hill without a fur. After being ploughed the first time the land was allowed to lie uncropped for two years, until the roots in the turf rotted away. From that time it has been wrought on a regular rotation. The reclamation took five years to complete, and the cost per acre was from £10 to £15. Some of the reclaimed land has now lain nine years uncropped, having only been turned over the first time, and it is almost back into its wild state again. In the autumn of 1869 an arrangement was entered into by the proprietor (the Duke of Hamilton) and the tenant of Glenree farm, according to which over 100 acres of unenclosed rough land on Glenree were to be improved by enclosing, drain- ing,liming, and cultivation — the l)ukecontributing£700 towards artly accounted for by the fact, that four or five years ago a sej)arate class was opened at the show^, in which prizes are given for Ayrshire cattle and horses, the competition being limited to tenants paying rents of £60 and under. This has induced many of the smaller farmers to join the Society, and, by stimulating a friendly rivalry,, will no doubt in the end tend to the improvement of their stocks. Eotatio7i of Cro])s, Although in 1816 there was established, and still exists, a stated rule of rotation in crops, Arran farmers, small and great,. do very much as seems right in their own eyes. An attempt is made to keep up a six-years' shift, that is, two years under pasture ; third year, oats ; fourth year, green crop ; fifth year,.. BUTE AND AKEAN. 39 sown-down oats ; sixth year, rye-grass and clover ; but many of the smaller farmers have little compunction in taking two white crops in succession off one patch, and in leaving bare and ill-conditioned spots untouched by the plough for years. Accord- ing to the conditions of one of the most recent leases granted by the Duke of Hamilton, the tenant is bound not to take " two white crops in succession without having a green hoed crop betw^een, manured with at least 25 cubic yards of stable manure or other approved manure to each imperial acre, unless by per- mission from the proprietor or factor." And, after land is laid down to grass, " the tenant shall not break up the same sooner than four years thereafter if a crop of hay be taken, or sooner than three years if no hay be taken." This constitutes a seven years' rotation,* but the larger farmers do not as a rule follow it, but allow the land to lie in grass for from four to ten years, and in some cases for a longer period. The crops previously named, with the addition of beans, which are largely grown in the south end of the island, form the prin- cipal farm produce of Arran, and for the sake of order, it will be well to take them in their rotation, and treat of each separately Corn Crops — Oats, Barley, and Beans, Oats are very generally sown throughout the length and breadth of Arran. The greater part of the land under white crops is sown with " sandy " oats, but in Shiskan a few acres are under the variety known as " Tam Findlay " ; and on Glenree and the new land in Brodick, Swiss oats have been used. These last are about two weeks earlier than the common oats, but they give less bulk of straw and less weight of grain, and do not grind so well as the home seed, Fierce gales sweep the island from side to side during autumn, and " sandy " oats are found to be least shaken by the blast. The best corn growing districts are Shiskan and the Southend. Crops are raised in these places which fairly astonish the stranger by their abundance, and the well-built and neatly-thatched stacks which fill the yards com- pare very favourably with the miserable-looking thatched houses which furni many of the steadings. Indeed, a more pleasing- drive could not be taken by any one interested in agriculture, than that round bv Shiskan and the Southend of Arran. The soil generally is deep heavy loam, and in some places sharj) shingle resting on a subsoil of clay ; the fields lie, many of them, very level, and farming is prosecuted with much vigour. Of course some farmers work better than others — there are drones ill every hive — but, taken all in all, the medium-sized farms around the Southend of Arran only need good steadings to make * This is exceptional, the usual rotation being six course — Editoi'. 40 ON THE AGRICULTURE OF them as desirable holdings as any on the mainland. In the yards ten, twelve, fourteen, and sixteen good solid-looking round stacks are seen, most of them built with a greater circumference, and not so high as those on the mainland, — a formation rendered necessary in order that they may the better withstand the force of the fierce Atlantic gales which rage during winter. The lea and red land is all sown with oats ; occasionally on good heavy soil barley may be substituted, but oats are the more profitable crops. About fifteen years ago the smaller tenants sowed great quantities of barley, but since the increased demand for milk and butter arose, through the influx of Glasgow visitors, barley has entirely been superseded by oats, as the straw of the latter makes much better fodder for the cows than the straw of the former. As this annual migration of Glasgow folks to Arran has in no small measure contributed to the increased comfort of the Arran residents, and has circulated much more money through the island than formerly was the case, it may be interesting here to note, that the arrival of these visitors has been chiefly pro- moted by the opening of the short route to Glasgow via Ardrossan. A steamer, in connection with the Ardrossan and Glasgow, now the Glasgow and South-Western, Railway, was placed on the Arran and Ardrossan station about twenty years ago by a limited liability company, which however came to grief, and the Duke of Hamilton then stepped in, and at his own expense placed the "Lady Mary" on the route, and afterwards the " Heather Bell " ; and now for a number of years the steamboat accommodation has been maintained by private enterprise. By this route the journey from Glasgow to Brodick can be accom- plished in two and a half hours. The lea ground is broken by the plough about the beginning of January, and the red land is turned over about the middle of March. Sowing is commenced about the 1st of April, or a week earlier in a good spring. Generally the Arran farmers do not incline to sow early. They have an idea that more fodder is procured by sowing about the 10th or 12th of April, than by sow- ing at the beginning of the month. Harvest in an ordinary season begins during the last week of August, except in the extreme north, where it is later. The average yield of oats per imperial acre in 1855 was 25 bushels ; over the whole island now the average yield will be about 30 bushels. Some of the larger farms will yield on an average from 32 to 36 bushels ; and, in 1880, 40 bushels per acre will be realised on heavy land. The weight per bushel of oats raised on good land will average from about 40 to 42 lbs. ; on the smaller farms the average will not be more than 39 lbs. " Hutting " is now very common throughout the island, although thirty years ago such a thing was altogether unknown. Some of the farmers BUTE AND ARRAX. 41 from tlie mainland were the lirst to introduce the practice, and ■the natives were not slow to follow their example. In the Southend what little barley is sown is " Chevalier " ; on the smaller farms common barley is used. Seed is brought from the Edinburgh market, and the crop weighs about 53 lbs. per bushel. Bere used to be widely grown in Arran. When Dr M'Naugh- ton wrote his "Statistical Account" in 1840, he tells us that sown- down land was as often cropped with bere as with oats, but this is not the case now. Since thrashing mills became common, people are too lazy to thrash with flails, and bere can only be satisfactorily thrashed with these latter instruments. Beans are grown, as we have said, in Lagg, and round the -south end. They are either sown broadcast or in drills — as often the one way as the other. The crop is cut down by the reaping hook. The corn stacks on some of the larger farms are well made, and rest on iron stools ; on the smaller farms the stacks are thick and short, and flat on the heads. Notwithstanding the apparent want •of fall which they possess, these stacks keep very dry, and it is a rare thing for one of them to become " heated." The great proportion of the grain is ground into meal, but one of the larger farmers, at least, disposes of much of it as seed corn to the smaller farmers. The price received for seed corn averages .about 23s. per 6 bushels. In order to keep up the quality of the seed, a quantity of Midlothian oats are sown annually on most of the larger farms, which provides a change of seed for the lest of the island. After being ground, oats, which weigh 40 lbs. per bushel, usually give 140 lbs. of meal in return for a 6 busliel bag of corn. The price of oatmeal in 1879 was 20s. per boll of 140 lbs. ; in 1880, it is 15s. Mills are erected for the convenience •of the tenantry by the landlord at Lamlash and Sheddog, and all the oats are ground at these places. The tenants are bound to :send their oats to be ground in the mill of the district (except seed and horse corn), and they pay the miller at the rate of a peck •of meal for every sixteen ])ecks made, or Is. per boll of 140 lbs. The prices of meal are fixed by the rates current in Ayr market ; the millers being bound not to charge more than Is. per 140 lbs. above Ayr prices when selling Arran oatmeal ; and on the other hand they are bound not to pay the farmers who may have oatmeal to sell, more than Is. per 140 lbs. under Ayr prices. As in Bute, so in Arran, the habits of the peoi)le have changed much (hiring recent years. About fifteen years ago, all the material sold by the grocer in one of the landward parts of the island was brought over from Brodick in a cart drawn by one horse, whereas now, for the same part of the island, several boat loads of stuils, weighing about 100 tons in all, are brouglit in during 42 ON THE AGllICULTUEE OF spring and summer. These stuffs consist of flour, Indian corn,, oatmeal, sugar, tea, &c., and as the population in this particular district has in no way increased during the past decade, a great deal less farm produce must inevitably be consumed by the residenters. Consequently a greater quantity of the oat crop is now sold as grain than at any former period. Potatoes. These roots are not very extensively grown in Arran, except- on the deep land on the west side of the island. The early varieties are not so much planted as formerly. The sorts now common in the island are " Walker's Early," " Eed Bogs," " Eegents," '* Dalmahoys/' " Skerry Blues," but chiefly the " Champions," except in the north end, where the " Skerries " still hold their own against all comers. The first to introduce the " Champion " potato was Mr James Allan, junior, Balnacoole, Shiskan, who in 1877 planted two bags of this seed on his farm,, and now the most of the potato-growing portions of the island are covered by them. On good land, in 1879, the yield per acre averaged about 5 or 6 tons ; the average yield per acre in'^'1855 was only 4 tons 7 cwts. The crop of 1880 is the best, both in quantity and quality, which has been grown in Arran since 1847, some plots of " Champions " yielding from 12 to 15 tons per acre» The crop is lifted by the tenants immediately after harvest is finished, and is pitted. In the spring the potatoes are sold to dealers from Glasgow and Greenock. The price realised for them in 1879 was about £6 per ton, but in 1880 not more than £3 per ton is expected. The pits are of various lengths, and the potatoes in them are covered with heathery turf, over which about 6 inches of earth is placed. After the failure of the potato crop about twenty-five years ago, the landlord provided the tenants with flax -seed, and an experi- ment was tried for two years of growing flax instead of potatoes. A mill was erected by the landlord, at Lagg, where the flax was bought by him and dressed for the market. The experiment proved very unprofitable, and was abandoned after two years' trial. TurniiJS. The history of turnip-growing in Arran is very much similar to- that in Bute. Wherever there is a plot of ground suitable, this favourite feeding-root is raised. Swedish and yellow, purpletop and greentop, are the varieties sown. On the larger farms about two-thirds of the entire acreage under turnips is sown with Swedish, and the remaining third with yellow. The smaller farmers use the same kinds of seed as their neighbours, although they grow more yellow than Swedish. In a fairly good year, on the deep land of Southend and Shiskan, the yield of swedishi BUTE AND ARE AN. 43 will be about 20 tons per acre, and of yellow about 16 tons. So far as climate is concerned, there is nothing to hinder the turnip crop to remain in the ground until it is required ; and this is what is done on the south-west end of the island, where the attacks of frost are very mild, as is evidenced by the fact that the ground after frost can be ploughed far earlier than on the mainland. In the eastern side of the island, about Lamlash, the yellow turnips are much more easily kept than the other, whether on account of the nature of the soil we cannot say. The whole crop around Lamlash and Brodick districts has to be pulled in the beginning of w^inter and stored, to prevent the roots being devoured by game, deer being very plentiful in this part of Arran. During the summer months of 1880 one farmer has had to pay a man 21s. a-week for herding the deer off the crop during the night. During the last two years a part of the fields on Clauchlands near the steading has been wired off, and a deep pit dug in it,*into which the turnips are thrown, and covered over the top with straw. This is found to be a very safe method of storing them. The only objection to it is, that the turnips are apt to grow a little in the spring. Another method followed by some of the farmers is to store the roots in small pits in the fields, containing about a cart-load each, and covered over with a few inches of earth. This plan is found to work admir- ably. Were it not for the destruction perpetrated by game, storing of turnips would form quite an unnecessary part of the work of the Arran farmer, as the roots might be allowed to lie in the ground all winter. Eye-Grass and Clover. The sown-down land in the island of j^rran, in addition to oats or barley, is laid under a crop of rye-grass seed mixed with clover. The soil on the west and south sides of the island raises good hay crops even in a dry season, but, on the east side, it is so thin in many places that the crop is only fit to be eaten by the sheep and cattle when growing. All the smaller farmers allow the rye-grass to ripen, and the seed is sold in Glasgow and Ayr markets. The larger farmers seed as much as is necessary to sow their own land, and some of it they sell to tlie tenants on the smaller holdings. "Where tlie soil is heavy clay, and has not been carefully green- cropped, or where the soil is mossy, the seed ripened is not very clean ; hair-grass grows amongst it, which, on account of the meagre appliances at their connnand, tlie farmers are not able altogether to get clear of. The usual weight of Arran rye-grass seed is about 23 or 24 lbs. per bushel ; the price realised this season (1880) is lis. Gd. ])er boll of 96 lbs. The average price 44 ON THE AGPJCULTURE OF per boll is about lOs. Clover seed is sown in the proportion of o or 6 lbs. to the imperial acre. In a good season clover grows well on the deep soils of the Southend, but in Lamlash and Erodick districts a good crop is the exception, not the rule. A good market for winnowed hay is found in Brodick and Lamlash, wdiere the inhabitants keep more cows than their hold- ings can well carry, and consequently have to buy in fodder for winter feeding. In 1879, hay carted to the purchaser's door was selling at £4, 10s. per ton. One of the farmers in Shiskan supplies the proprietor with the fodder necessary for the main- tenance of the stud and deer kept at Brodick Castle, and at the various lodges throughout the island, and this always ensures a ready market for the greater portion of the surplus farm produce. The average weight of winnowed hay produced per Scotch acre of 5 imperial roods, is about 32 or 33 cwts. For storage of hay the round stack is most in use ; the large square stack so well known in some parts of the mainland is rarely met with, but on one or two of the larger farms sheds have recently been put up, which hold as much hay as the ordinary square stack. These sheds can be erected for about 20s. per foot of length ; they are open all round, and are covered in by a roof of galvanised iron or felt, supported by wooden posts 12 or 14 feet high. The hay is built up under the roof in a square, the size of the shed, and thus the time and material used in thatching are saved. Another very common sort of fodder is what is known as " sprits " — long grasses which grow on the moorlands, especially where the soil is somewhat deep and damp, and which are cut and winnowed in the sun like meadow hay, and stacked either in the moors or in the stackyards. The cattle relish this kind of fodder immensely, and in a place like Arran, where fodder is scarce, such hay forms an excellent substitute for rye-grass or straw. Liberty is given by all the farmers to the cottars and very small farmers to cut these " sprits " on the moors, and large quantities are , annually winnowed. Pasture in Arran is good during summer, but in winter it becomes foggy. Sheep-Farm ing. As would naturally be expected from the mountainous character of the island, sheep-farming forms no inconsiderable part of the rural economy of Arran. It is interesting to drive up the wild glens which intersect the island, and to compare the varieties of pasturage to be found on what, at a distant view, seem sterile hills, only remarkable because of their rugged grandeur. The pasture on all the hills is not uniform, and much has been done to improve it in one part which has been left un- BUTE AXD ARRAK. 45 done in another. Indeed, sheep-farming in Arran is very much like arable-farming ; there are drones in this hive as well as in the other. One man has drained his hills and paid great attention to the breeding of his tups and ewes ; another is content to leave things as he found them. There is not the slightest doubt, how- ever, taking the island all over, that the sheep on the hills have been greatly improved within the last twenty-five years. Many energetic young farmers have entered the field, and they have introduced tups from the very best stocks in the mainland, which have effected a marked improvement on the quality of the stocks on the larger farms. The " shot " lambs from these farms are, many of them, sold to the tenants on the smaller farms, and in this way all the stocks in the island have gradually improved. It would be as difficult as it is invidious to single out any one farmer more than another as being the principal agent in effect- ing the meritorious change in the quality of the sheep, but if success in a showyard be any criterion of the quality of flocks, then the owners of the flocks of Balnacoole, Glen Scorrodale, and Glenree, must be awarded the place of honour. The stocks throughout the island are now, with one exception, l)lackfaced. As in Bute, Cheviots have been experimented with, but all who had them have now disposed of them except the tenant of Glenree. The larger sheep-farms in the glens carry stocks varying in numbers from 400 to 1800 head each. Gene- rally the flocks are composed of ewes and wethers, but the former are more in number than the latter. The worst of the wether lambs are sold every year, and the best, on mixed stock farms, are kept till they are three years old. The old ewes are sold to farmers on the mainland to be crossed with Leicester tups for the production of cross-bred lambs for the butchers. The tups on the hill farms are bought for the most part in Edinburgh and Ayr, at the autumn ram sales. Tups which have effected the greatest change on the flocks have been bred at Dornel, Knowehead, Overshiels, Westown, and Polquheys. With the exception of those in the north end of the island the sheep are strong healthy animals, large of size, and carrying good fleeces ; those in the extreme north are smaller than the others, but they also have greatly improved during recent years. The rams are let out about the 20th of November, and the lamb- ing season extends from the middle of April till near the end of May. The lambs are weaned about the 20th of August, and are then generally dipped ; but sometimes they are not dipped until a short time before they are sent to the low lands to graze for the winter, and on a very few farms they are di})ped when weaned, and again in March or April. Smearing is now ])ut little practised, dipping with patent compositions having taken its place. 46 ON THE AGRICULTURE OF Clipping commences about the middle of June, and is con- tinued till about the hrst week in Julv, when the milk ewes have their fleeces taken off. The average weight of clip in 1880 is five fleeces to the stone of 24 lbs., last year (1879) it was 5 J fleeces; but smearing and dipping have so often been employed alter- nately, that it is impossible to give a correct average over a period of years. Of course sheep after smearing give a much heavier clip than they give after dipping, but it is proved to be clieaper to dip, because the cost in time and labour smearing, and the lower price of laid wool, more than counterbalances the sum realised for the larger return of wool. The price of white wool at the clipping season in 1879 was lis., this season (1880) it was 14s. per stone of 24 lbs. In 1879, the price realised for three-year-old wethers was about 34s. a-head, in 1880, it was 31s. a-head. Average-sized ewes draw from £18 to £20 for the score of twenty-one. In former years it was customary to winter hoggs on the mainland, but for the past seventeen years they have invariably been wintered in the south end of the island, and in Shiskan. The period of wintering is from the middle of October till the end of March, and the price charged per head for the season is from 5s. to 6s. The reasons for wintering on the low lands which hold good as regards Bute, apply with equal force in the case of Arran. It is a remarkable fact that both in the north of Bute and the north of Arran, where the formation is granite or slate rock and the subsoil clay, from 10 to 15 per cent, of the hoggs die of hraxy before they are taken off the hills ; whereas on the south end of these islands, where the subsoil is over sandstone and whinstone rock, such a thing as death by this disease is comparatively unknown. The purely sheep-farms up the glens of Shiskan and Scorrodale (which run respectively from Brodick to Shiskan, and from Lam- lash to Lagg), have each a small patch of fine arable land around the steadings. Many of the farm steadings are very commodious and comfortable, new houses having been built within the last twenty-five years on most of the farms, generally at the tenant's expense. These plots are wrought on a regular rotation of crops. The best sheep-farm, though not by any means the largest in the island, is universally admitted to be Glen Scorrodale, between Glenkill and Glenree, on the road from Lamlash to Lagg, on which great improvements have been made by draining the moorland with sheep-drains, and in selecting choice rams, thereby greatly promoting the quality and condition of the hill stocks. Married shepherds are usually employed on sheep-farms, and their wages at present average about 15s. 6d. per week, with free house, an allowance of fuel, grazing for one or two cows, and land to plant potatoes. The flocks on the mixed arable and BUTE AND ARKAN. 47 slieep-farms have come most to the front in shows on the main- land. The stocks on these farms were first improved by tups purchased from Mr John Lome Stewart of Coll, the late "Chamberlain on the Argyll estates in Kintyre, by Mr James Allan, senior, then in Balnacoole ; and for many years past the tups in use on Balnacoole, Clauchlands, Glenree, Glenkill, and one or two other farms, have been purchased at the autumn ram sales in Edinburgh and Ayr. Balnacoole flock is famed for its €wes and gimmers, and numerous prizes have fallen to its lot at Glasgow and Ayr shows. The cast lambs from these farms are sold to dealers from Glasgow, Ayr, and Galloway, in the end of summer, and are scattered over the country for grazing purposes. On the arable farms near Lagg in the south end, and some other parts of the island, blackfaced ewes are crossed with Leicester tups, and begin to lamb about the end of March. These ewes are fed during winter, sometimes on turnips, and sometimes with Indian corn. The turnips are carted to them in the fields, as feeding on the netting principle is never practised in Arran. The cross- bred lambs are taken from their dams during summer as they are required by the butchers, and draw from about 18s. to 2-4s. each ; the ewes are sold off, if fab enough, about the end of Sep- tember, and realise similar prices with the lambs. A new stock is put on in October, and border Leicester tups are bought at the Edinburgh and Hawick sales, in the end of September, for crossing with them. The clip of these ewes formerly, when grease was much in use, weighed about 6 lbs. to the fleece ; now, when dipping compositions are used, it will not weigh more than 4 lbs. to the fleece. Some of the farmers keep the cross-bred lambs till they are one and a half year old, and the clip of these hoggs averages about 6 lbs. to the fleece, unwashed. The only other kind of sheep farming to which we need now refer is the experiment with the Cheviots. This favourite Border breed was first introduced into Arran, by the late Mr Peter Tod, about 1829, and has since then been kept at different times on the farms of Glen Sannox, Glenkill, Auchenhew, and up to the present time (1880) on Glenree. On all of these farms, with the exception of Glenree, they were found not to do well, and have been replaced by the blackfaced. Two hirsels of about 500 breeding ewes each are still kept on Glenree. The climate of Arran is rather moist for Cheviots ; and although in a good season tliey do uncommonly well, yet over a series of years blackfaced would be found to be more profitable. The two o])jections to tlie Cheviot ewe are, that in a hard sjiring she is a bad milker, and she is not so productive as her black- faced rival. A liirsel of 25 score of Cheviot ewes was kept from 18C0 to 1874 on land now carrying a blackfaced flock, and ou 48 ox THE AGfJICULTUEE OF an average there was every year 20 per cent, of the Cheviot ewes- barren, whereas with the blackfaced there is not more than live per cent, without lambs. In the severe spring of 1879, the Cheviot ewes only gave 60 lambs per 100 ewes, whereas the blackfaced ewes gave 90. On the other hand, it has to be said in favour of the Cheviots that their wool is worth 50 per cent, more in value than that of the blackfaced, although they give a clip of equal weight per sheep. Cheviot draft ewes are worth about 5s. or 6s. a-head more than the blackfaced, and they live equally well. Of late years blackfaced lambs have been selling fully better than the others through so many Cheviot stocks- being turned into blackfaced, and a fifth more blackfaced than Cheviots can be carried on the same land. CatAle. When the " Statistical Account of Arran"was written forty years ago, there were in the island three distinct breeds of cattle. These were the native breed, the Arran cow; the improved breed, the West Highlander ; and the imported breed, the Ayrshire. At that time the Ayrshire was fast coming to the front. The admirable milking qualities of the breed, and their w^ell-known adaptability for large arable farms where a dairy was kept, together with the greater profit to be derived from their sale when fattened than from the native stock, clearly pointed them out as the coming breed. Although, therefore, the West Highlander has been almost completely supplanted by the AjTshire, it is open to question whether, in the case of the small upland farms, this has been altogether a wise proceeding. Where good dairy cows, as on the large arable farms, are required, Ayrshires certainly pay best, but on some of the higher farms, with poor pasturage, where the breeding of a few cattle for the grazier is of more consequence than dairy produce, the West Highlander would most likely prove more remunerative. Pure bred Ayrshires are not to be found in Arran except on large arable farms. When the breed was first introduced we have not been able to determine, but that a few Ayrshire cows were to be found in the island forty years ago seems certain. The farm of Sheddog has long been noted for its Ayrshire herd, and the former tenant, Mr Neilson, being a native of Eenfrewshire, was greatly interested in his dairy stock. His successor, the present tenant, a native of Ayrshire, took over Mr jSTeilson's stock, and largely increased it. The bulls employed have been imported from herds in the neighbourhood of Dairy and Kilmarnock, and the stock is now one of the finest in the island. Mr Allan, now of Clauchlands, also an Ayrshire man, introduced good cows and bulls from the mainland, and the late Mr Spiers of Benecar- BUTE AND AKKAX. 49 ri,f{an possessed an excellent stock, which has been maintamed and improved by his son. On the Douglas hotel farms also there are now splendid stocks of Ayrshire cows, and the breeding of good milk cow^s generally is being prosecuted throughout the island. On the smaller farms the breed is not yet pure; the cows still show cross-breeding, but were a little care and atten- tion paid to the selection of sires, the Ayrshire breed would soon be the only one found in the lower districts of Arran. There are three bowing establishments in the island — one at Glenkill, Lamlash, and two near Lagg. The average price paid by the bower per cow is £10 per annum. With the exception of the occupier of the Lamlash dairy, all the other dairymen make cheese, and the smaller farmers invariably make butter, for which there is an extensive demand all over the island in summer. The price generally realised for cheese, which is sold to mer- chants in Glasgow, Hamilton, Ardrossan, Kilmarnock, and Ayr, is from 12s. to 18s. per stone of 24 lbs. ; butter realises from Is. 2d. to Is. 4d. per lb. The stocks on all the farms are maintained by the quey calves reared on each, and the bull calves are almost all sold as slink veal to the butchers. The pure West Highland breed of cattle has now become very scarce in Arran. About twenty-five years ago, and prior to that time, on many of the hill farms from 20 to 30 head were grazed during summer, and Monyquill was then noted for its herd. The quality of the cattle has been allowed to degenerate, and ]Mr Crawford, Drimadoon, and Mr Craig, Dougarie, have it all their own way at the island shows in the matter of prizes. The native Arran breed are still to be met with in the north end, and the farmer in Sannox regularly purchases the best of the yearlings bred by the nortli end farmers, which he feeds until they are three years old, when they turn out excellent beef pro- ducers. The remainder of the "stirks" are sold annually, at whatever prices they will bring. They are seldom in good con- dition, the pasturage being very bare. A first cross with an Arran cow and an Ayrshire bull has invariably produced an animal possessing good milking qualities. The only new breed introduced into Arran of recent years is the Galloway, a number of which are kept by Mr William Tod, of Glenree, who, in 1875, purchased ten well-bred heifers and a bull in the Galloway breeding districts, and now has a herd of between 30 and 40 head. Ten or twelve calves are produced annually; the bull-calves are castrated when a few days old, and tlio calves are allowed to suckle their dams for seven or eiglil months. Thev are not allowed to run loose with their dams but are kept in a shed by themselves and are led morning and evening to D 50 ON THE AGRICULTURE OF the byre to their dams. "WTien three years old the cattle are sold, and draw from £16 to £18 each off the grass. Galloways in Arran seem to thrive as well as the West Highlanders ; they are as easily reared, and when they come to maturity are more valuable. Horses, The native horses in Arran were a small stinted breed ; seven of them used to be yoked to the wooden plough, and they were ill -kept and ill- trained. When Dr M'Naughton wrote in 1840, attempts were being made to improve the breed. This has been continued ever since with the most <^ratifvino: results. The late Duke of Hamilton gave an annual premium of £25 for a number of years prior to his death, for the services of an entire draught horse, which was the means of considerably improving the breed previous to 1860. From 1860 to 1873 there was no premium Clydesdale entire horse in the island, and horse breeding was at a very low ebb. About that time horses began to be very valuable, and some of the members of the Farmers' Society, foremost amongst whom was Mr Hector M'Allister, junior, Glaister, seeing the benefits and profit likely to be derived from breeding good animals, got the Society to move in the matter, and to award premiums whereby owners of Clydesdale stallions were induced to send their horses to the island : the amount of service fee being, at the same time, fixed at a rate within the reach of all. The following is a list of the entire horses, with their stud-book numbers (so far as their pedigrees have been registered), which have secured the Society's premiums since 1873:— in that year "Sir William Wallace" (803); 1874, "Scottish Chief" (763); 1875, "The Chief" (857); 1876,"Lofty" (462) ; 1877, "Earl of Arran " (263) and " Campbletown Bob" (118) also travelled ; 1878, "Marquis " (1215) ; 1879, " Duke of Connaught " (Dickie's) ; 1880, " Prince Frederick " (1504). Young stock have also been purchased in Kintyre for many years back, and their produce has done a good deal to improve the native breed. Horse-breeding is general throughout Arran, and the annual fairs at Brodick in June, and at Lamlash in October, offer favourable opportunities for disposing of the foals and surplus stuck. The horses generally have improved in quality about 50 per cent, during the past twenty-five or thirty years ; these annual fairs are largely attended by dealers from the mainland, and sales are often very brisk. On the smaller farms the mare is kept working all the time she is nursing her foal, but there must be very little for her to do during the summer months. Foals in October sell for about £16 each ; in 1865 £7, 10s. was a common enough price. About six years ago prices ranc^ino; from £20 to £28 each were in a few instances BUTE AND APtRAX. ul realised, and in 1880 at Lamlash Fair the highest figure reported for a single foal was £14. Taking a survey of the island we find that the best and most Clydesdale-looking horses are met with in Shiskan, Lagg, and the south end; but taken as a whole the Arran horses at present may be said to be crosses between a Clydesdale stallion and Highland mares. This type of horse best meets the requirements of the island. Many of the farms are steep, and the roads in general hilly; the light-limbed creature goes quickly over these risings, and is easily fed during winter. Xo horse suits the farmer so well for certain kinds of work as the old-fashioned, wise, little creature to be found in Arran and other parts of the Highlands, and the breed is worth preserving, both on account of the docility of the animals, their suitableness for light draught purposes, their ready obedience to words, and their neat style of action. Peats. Especially in the moorland districts the casting of peats forms, in the early summer, the principal work of the Arran farmer and cottar. Generally the peats are cut in May, and the casting of them is finished by the beginning of June. On being cut they are borne, on barrows made for the purpose, to a position where they will be best exposed to the sun's heat, and spread singly on the bare ground. After lying fiat for some time till they are nearly dry, they are "footed," i.e., set up on one end, several together, something after the manner of a stock of corn sheaves, and in good seasons do not require any further handling till they are taken home. With fine weather they should all be stacked a month after they have been cast, and for bringing them home creels made for the purpose are employed, which hold about a half more than the ordinary farm carts. In 1879 few or no peats were got home on account of the wxt weather, and coals had to be exten- sively imported. Peats in a favourable season weigh heavier than in a wet season, as the rain washes all the substance out of them, and, when ])urned, they neither give out a proper heat nor last any length of time. Short black moss is chieily cut for peats in Arran. A few peats with fibrous material through them may occasionally be seen, but they are not favourites. Wafjes and Cost of FarmuKj. "VVa^es have increased in Arran durinc,^ the last twentv-five years in much the same ratio as in Bute. ])airymaids are receiv- ing now (in 1880) from £8 to £12, 10s. per half-year with board, but those engaged at the latter figure must have full charge. Ploughmen's wages are from £12 to £15 per half-year with board ; and workers in harvest time, — women, who can with difficulty be procured, receive from I's. IhI. to ''s. a-day without food, and men 52 ON THE AGRICULTURE OF BUTE AND ARRAN. from OS. Gd.to 4s. a-day, also without food. The wages of these same workers in the turnip-thinning and potato-planting season are from Is. ?>d. to Is. Gd. a-day. Men are not generally employed at this work, and the wives and families of the cottars are those chiefly engaged in it. Squads of Irishmen are sometimes engaged in Ardrossan and Ayr to come overto Arran and assist in press of work. Although the cottar system is rapidly dying out in tlie island, on every farm of any size there are still one, two, three, and, in some few cases, more cottars' houses, and the inmates find employ- ment on the farms and in herring fishing. Many of them keep a pig, and each has a drill or two of potatoes, which are planted by the farmer, the cottar supplying the manure, which is principally sea-weed. There are no feeing markets in the island, but the children of the cottars are often engaged privately by the farmers at the rates of wages per half-year which may rule in Ayr market at the time. Shepherds in most cases are paid salaries of about £40 per annum, with a free house, an allowance for coals or a supply of peats carted, grazing for one or two cows, and a few potatoes planted. Married ploughmen receive 16s. a-week, a free house, an allowance of Id. worth of milk per day or grazing for a cow, and 2 tons of coals per annum. The w^ages of female servants boarded in the house have been doubled within the past twenty-five years, and those of male servants are now about one-half more than they were at the com- mencement of that period. Conclusion. There are in Arran five villages of a greater or less size, viz. — Lamlash, Brodick, Whiting Ba}^ Lochranza, and Corrie. Brodick is the most modern-looking of the five, but Lamlash is con- sidered the most important. A branch of one of the Scotch banks is open here daily all the year round, and the village is also the station of a coastguard. A branch bank is opened twice a-week at Brodick, and three times a-w^eek during summer. There are no industries in the island other than farming, and the majority of the inhabitants derive no inconsiderable part of their revenue from the rents they receive for their houses from summer visitors. They are a quiet inofiensive race of people, and many of them live to very old ages. Churches and schools are plentiful through- out the island, and altogether the people have few complaints to make. ox THE AGRICULTURE OF FORFAR AND KIXCARDINE. 53 ON THE AGRICULTURE OF THE COUNTIES OF FORFAR AND KINCARDINE. By James Macdonald, Editor of " The Irish Farmers' Gazette." [Preriiium — Thirty Sovereigns. ] Introductory. The counties of Forfar and Kincardine are Ijound in by tlie counties of Perth and Aberdeen and by the Eirth of Tay and German Ocean. The former, by far the larger of the two, is separated from Fifeshire on the south by the Firth of Tay ; washed on the south-east by the German Ocean ; bounded on the north-east by the North Esk ; and on the north and north- west by the parishes of Aboyne, Birse, Glenmuick, and Crathie in Aberdeenshire, and by the Grampian AVatershed ; while Perthshire lies on the west. The most southern point, near Dundee, is in 56° 27', and the most northern, near Mount Keen, in 56° 59' N. lat. ; the most easterly point, near Montrose, being in 2° 27', and the most westerly, at Blacklunans, in 3^ 24' W. long. The distance from north to south is about 38 miles, and from east to west 27 miles. The coast-line is about 45 miles lon;^. Forfarshire stands eleventh amon^^ Scottish counties as to extent. There are different estimates of the exact acreage. In the Ordnance Survey it is stated at 569,850. Of these, 6486 are taken up by foreshores and 3178 by water. The return of owners of lands and heritages, compiled in 1872-73, gives the "acreage of property" at 553,850 acres. Kincardineshire is bounded on the south and west by the North Esk and Forfarshire, and on the north bv the Dee and ' ml Aberdeenshire, and washed on the east for about 35 miles bv the German Ocean. It is triangular in form, extending 32 miles from south-west to north-east, and 24 miles where broadest from south to north. Ranking twenty-first among Scotch counties, its area is stated in the Ordnance Survey to be 248,195 acres. Tlie foreshores extend to 1385 and tlie surface covered by water to 1463 acres. In the return of owners of lands and heritages, the area is stated at 244,585 acres. According to tlie return of owners of lands and heritages there are in Forfarshire in all 4898 owners of land, whose, pro- perty is stated at 553,852 acres, and estimated at £795,581, 7s. of gross annual value. Of these, 071 possess one acre and upwards each, and their total acreage is given at 552,708 acres, or an average of about 569 acres each. The 3927 owners of land under one acre in extent have only 1144 acres amongst them, being less than one-third of an acre each. In Kincardine, 54 ON THE AGFJCULTUEE OF there are 1384 owners of land having amongst them 244,585 acres, and a gross annual rental of £253,392, 12s. The average sizes of the properties is under 179 acres. There are 195 owners of one acre and upwards, the total extent of their estates heing 244,396 acres, and their gross annual value £236,021, 17s. These 195 landed proprietors have an average of over 1253 acres each. Among the 1189 owners of lands under one acre in extent, there are only 180 acres, or less than one-sixth of an acre to each. The assessor's roll for Forfarshire for 1880-81 states the valuation of the county at £649,372, 17s. In 1879-80, the valuation for Kincardine was £259,102, inclusive of £28,464 for railways, &c. Forfarshire is divided into 55 parishes, but of these six are only partly within it. Edzell extends into Kincardineshire, while pretty large portions of Alyth and Coupar- Angus, and smaller portions of Liff, Kettins, and Airlie, lie in the county of Perth. In Kincardineshire, including Edzell, there are 21 parishes. Each county sends a representative to Parliament, while Dundee has two members, and Montrose with Arbroath, Forfar, Brechin and Bervie, one. Sheriff Courts are held at Dundee and Forfar. The sheriffdom of Kincardineshire is joined with that of Aberdeen, weekly courts being held in Stonehaven. In Forfarshire there are five royal burghs — Dundee, Arbroath, Montrose, Brechin and Forfar. Dundee, " The Hill or Fort of the Tay " was a place of considerable importance as early as the twelfth century. Situated on the left bank of the estuary of the Tay, about 10 miles from where that river falls into the sea, it has a population of about 119,000, including 10,812 in Lochee, which lies within the boundary of the town. It thus in popula- tion ranks third in Scotland, and next to Glasgow in trade and manufactures. It is the chief seat in Scotland of the manu- facture of coarse linen fabrics and of jute. The more modern parts of the town are well laid off, and it can boast of some fine public buildings, the Steeple, Town House, Albert Institute, the Free Library, &c. It is well provided with public parks. The chief one, the Baxter Park, laid off by Sir Joseph Paxton, and costing in all £50,000, was presented to the town by Sir Da^dd Baxter and his two unmarried sisters. The town is historically interesting in many ways. James YL visited it in 1617 ; Charles 11. in 1651 ; and Her Majesty the Queen and Prince Consort landed and re-embarked at it in 1844, on their journey to and from Blair- Athole. To commemorate this last event, the Eoyal Victoria Arch was raised. Dundee has often been the scene of burning and pillage, and down to the middle of the six- teenth century it had walls and gates. Among the eminent men THE COUNTIES OF FORFAR AXD KINCARDINE. 55 connected with the town are Sir William Wallace, who, as well as his companion in arms Scrymgeour, is said to have attended school tliere, and who defended its walls in 1303 against Edward I., — and Hector Boethius, the first Principal of King's College, Aberdeen. Arbroath or Aberbrothock is a very old seaport town and royal burgh. It is situated at the mouth of the Brothock, and has a population of 20,169. It possesses a good harbour, and a large trade is carried on in farm produce, and in pavement obtained from 8 or 10 miles inland. There are also extensive tanneries, roperies, breweries, and a shipbuilding yard. The chief object of interest is the Abbey of Arbroath, once one of the richest in Scotland. It was founded by William the Lion, and dedicated to the memory of Thomas a Becket. In 1320 Eobert Bruce and his nobles here met, and despatched a nuncio declaring the independence of Scotland. It shared the fate of most of the other abbeys, having been destroyed by tha Ee- formers in 1560. The last of its abbots was Cardinal Beaton. Twelve miles south-east of Arbroath lies the Bell Eock light- house, the tradition concerning which is preserved in Southey's well-known ballad. Montrose, with a population of over 14,000, is a very ancient royal burgh and seaport, with one of the best natural harbours on the east coast. Standing on a level peninsula, it has on one side tlie sea, on tlie other the river and basin. Here was established, in 1534, the first school for the study of Greek in Scotland. Among the first of its pupils was the learned Andrew Melville ; while David Lindsay, Bishop of Brechin and Edin- burgh, who raised the ire of Jenny Geddes, was one of its teachers. In 1848 the Queen and Prince Consort visited Montrose on their way from Balmoral to London. A fine sus- pension bridge, erected in 1829, connects the island of Eossie with the main body of the town. In the neighbourhood there is a beautifully situated lunatic asylum capable of accommodat- ing 450 patients. On the South Esk, 8 miles north-west of Montrose, lies Brecliin, a town of nearly 8000 inhabitants, and a royal burgh of very ancient date. Like most other Forfarshire towns its staple manufacture is linen, but j)aper mills, tobacco factories, distilling, brewing, and freestone (juarrying, give work to a good many of the inliabitants. The cattle and horse markets of Trinity Muir are held here. Close to the city, on the opposite side of a ravine, stands Jirechin Castle, a seat of the Earl of Dalhnusie. St Ninian's Cathedral, built in the thirteenth, four- teentli and fifteenth centuries, is now used as a parish church. A round tower, rising to a height of about 100 feet, stands near the church. The only other one of these ancient and 56 ON THE AGKICULTURE OF mysterious towers in Scotland is at Aberoethy. Among the more famous of the natives of Brechin are Gillies the Grecian historian, and Thomas Guthrie, D.D. Forfar, the county town, has been a royal burgh since the time of David I. It is situated in the fertile valley of Strath- more, not far from the centre of the county, and has a population of 11,031. Duncan Canmore had a castle here, in which he held his first parliament, but no part of it can now be seen. It is said to have been destroyed by King Eobert Bruce in 1307. Linen and jute are the staple manufactures. The County Buildings, and the Eeid Hall, presented to the town by Mr Peter Eeid of " Eorfar Eock " fame, are elegant and substantial edifices. Of smaller towns and villages there is a large number. The more important of these are Broughty Ferry, Coupar-Angus, and Kirriemuir. Broughty Ferry, or Burgh Tay Ferry, lies on the coast, 4 miles east of Dundee, and includes West Ferry in the parish of Dundee. It is a favourite bathing resort, and has a population of 5817. About a hundred years ago Broughty Ferry consisted of only a few fishermen's huts. Its castle, built in the fifteenth century, was held by the English from 1547 to 1550, and was retaken along with the fort on the hill by the Scottish allied army. Coupar-Angus, a tidy thriving town, stands in the valley of Strathmore, partly in Forfarshire and partly in Perth- shire. Its inhabitants, according to thy census of 1871, number 2149, and of these 303 reside in the Forfarshire portion. It has linen factories, a tannery, farina works, and saw-mills, and im- portant markets for the sale of farm stock and produce are held at it. The ruins of an abbey, built in 1164 by Malcolm IV., remain in the neighbourhood on the site of a Eoman camp. Kirriemuir and Southmuir, with a population of 4000, stand on a slope above the Gairie burn, about 16 miles north of Dundee. They form a burgh of barony, and their linen w^orks employ a large number of people. There is a public school in the town, built in 1835 with £8000 bequeathed for the purpose by John "Webster, writer and banker. Stonehaven is the county town of Kincardine. A burgh of barony and a seapjort, with a population of over 3396, it stands on a rocky bay at the mouth of the Carron, and at the extreme northern end of the great valley known as Strathmore. Its principal industries are tanneries, and wool, flour, and meal mills, while herring and white fishing give employment to a large number of its population. Only small vessels can enter the harbour. About IJ mile along the coast to the south-west of Stonehaven stands the famous Dunnottar Castle. The ruins of this castle occu]3y about four acres on the summit of a rock that rises almost perpendicularly out of the sea, and is almost separated from the mainland by a narrow and deep chasm. In THE COUNTIES OF FOKFAE AND KINCAIIDINE. 57 •earlier days, considered impregnable, it was stormed in 1297 by Wallace, who is said to have driven the English garrison over the cliffs. It was a place of considerable importance down to the seventeenth centurv, when it was used for several months as a prison for 167 Covenanters, male and female. The Earls of Marischall, the founders of Marischall College, Aberdeen, resided here. In 1650 Charles II. visited Dunnottar, bringing the Scottish regalia with him for safety. It is stated that Mrs Grainger of Kinneff secretly removed the regalia to the parish church of Kinneff, and thus prevented their falling into the hands of the English, when, in 1652, the garrison of Dunnottar, under Ogilvy of Barras, surrendered to Cromwell's forces. The ruins are in a wonderfully good state of preservation. Bervie is the onlv royal burc^h in the countv. Situated about 10 miles south-west of Stonehaven, at the mouth of the Bervie Water, it has a population of 1013. The first linen yarn mill in Scotland was erected here in 1790. Flax spinning and weaving are its staple manufactures. Hallgreen Castle, an impor- tant stronghold of the sixteenth century, stands on an eminence within the burgh. In the year 1800 some vessels were chased to the shore by a French sloop-of-war, which, however, is said to have " taken fright and sailed away on seeing the muster of the volunteers " ! Gourdon, a thriving fishing village with a popu- lation of 714, is the port of Bervie. Laurencekirk, the chief town of the Howe, with a population of 1521, lies 10 miles north of Montrose. It may be said to owe its very existence to a gentleman of the eighteenth century — Francis Garden, a Judge of the Court of Session, under the title of Lord Gardenstone, who raised it from a clay-built hamlet with 54 inhabitants to a substantially built burgh of barony. He erected a town liall, an inn, an Episcopal chapel, a library and museum ; while he also set up a spinning mill witli a bleachfield on the Luther, a tributary of the North Esk, and introduced linen manufactures. Johnshaven, with a population of 1077, is an irregularly built fishing village about 9 miles north-east of ]\Tontrose. Its harbour is small, capable of ad- mitting only boats and small coasting vessels. One of tlie most charmingly situated villages in the north of Scotland is Ban- chory, on the north bank of the river Dee, about 18 miles west of Aberdeen. In 1871 it had a population of 865 ; but being a favourite summer resort, it lias increased considerably since then. In the parish of Nigg, and directly n])})osite Aberdeen, is the im})ortant fishing village of Torry. It has a population of 686, chiefly engaged in fishing. About 5 miles along tlie coast lies the village of cove, with a population of 450. it is a coastguard station, and has a small natural harbour. Tlie other mon* im- portant villages are St Cyrus, Aucliinblne, and Fettercairn, the 58 ON THE AGKICULTUKE OF older part of the last being a burgh of barony. The Queen and Prince Consort spent a night in Fettercairn, in September 1861, and an elegant Gothic arch near the hotel where they slept com- memorates the royal visit. The configuration of Forfarshire presents great variety. It combines the wildest of mountain scenery with the softest and most charming of valley landscape. The county forms four natural divisions, the Maritime, Sidlaw, Strathmore, and Grampian sections. The first extends along the coast from Invergowrie to the North Esk, and stretches from 3 to 8 miles backwards. Between Broughty Ferry and. Montrose there is a considerable extent of links, unfit for cultivation, and of little value for pasture, but admirably adapted to the royal game of golf and other sports. It contains several tracts of remarkably rich land ; is in some parts beautifully wooded and undulating ; in others rather flat and tame ; while, as it rises towards the Sidlaws, the soil is here and there stiff and cold, or thin and poor, with little shelter. The Sidlaws, a range of trappean hills, almost in line with the Ochils, run through the county from south-west to north-east, terminating a little south of Montrose. The range is very clearly defined, and rises to a height of 1399 feet at Auchterhouse Hill, near the middle of the chain. The other higher peaks are the Gallow Hill, in Glamis, 1242 ; the Gask 1141, and Kinpurnie 1134 feet. At the pass between Dundee and Newtyle, the ridge sinks to about 1000 feet. The Sidlaw division is true to the general characteristics of trap districts. The higher peaks are partially covered with heather and other coarse herbage, and the slopes green and very uneven. Cultivation has been pushed to a great altitude on both sides, the arable land being continued through the pass between l^ewtyle and Dundee. The third natural division, Strathmore, or the Great Valley, is, from a purely agricultural point of view, the most important of the four. In reality, Strathmore consists of a belt of Old Eed Sandstone that extends from the west end of the Ocliils, where it is about 16 miles in width, to Stonehaven, where the width is less than 1 mile. This beautiful plain is about 90 miles in length, and it has been truly said that nowhere else in Scotland is there so extensive a reach of perfectly level fertile soil. The Forfarshire portion of this fine strath is hemmed in by the Sidlaw and Grampian ranges, and displays scenery of great beauty. The valley is well wooded ; its farms well laid off and skillfully cultivated, and the soft lowland aspect of its landscape forms a striking contrast to the rucfsred sterile contour of the heights on the north-west. The Grampian division is by far the most extensive, but the greater part is so mountainous as to be of little value in an agricultural sense. This chain of hills is a continuation of the Grampian THE COUNTIES OF FOKFAR AND KIXCAEDINE. 59 range, and includes, in Forfarshire, about 100 peaks over 1000 feet in altitude. The slopes running down to Strathmore are known as the Braes of Angus, the ancient name . of the county of Forfar. These slopes are extensive, very irregular in surface, on the whole moderately fertile, in some parts especially so, and are cultivated high up the hill side. The mountain range is intersected by several large glens, the chief ones being Glenesk, Glenisla, Glen Clova, and Glen Prosen. The scenery in these hilly regions is exceedingly beautiful, particularly in Clova, where the hills are steep and picturesque, and where a large number of rare plants are to be found. The higher peaks are Glasmhaol, which reaches an altitude of 3500 feet, and on which the counties of Forfar, Perth, and Aberdeen meet; Cairnglasha, a little to the north, 3490 feet ; Cairnbannoch, and Broadcairn, in Clova, each 3300 ; Tolmount, also in Clova, 3100; Mount Keen, north of Lochlee, 3077. There are 55 peaks between 2000 and 3000 feet, and 12 over 3000. The Grampian range and the valley of Strathmore both run into Kincardineshire. The former, indeed, make up about one- third of the entire county. The highest peak here is Mount Battock, on which Forfar, Aberdeen, and Kincardine meet, the altitude being 2555 feet. From this point the range gradually descends, until it terminates at Doonie's Hill, on the coast of l:sma and 214 feet above sea level. In the Glen of Dve, and along the course of the Feugh, there is a good deal of cultivated land ; while the slopes running down to the Dee are not only fertile but beautifully wooded and picturesque. The southern and south-eastern division of the county comprises the Howe of the Mearns (the name given to the part of the valley of Strath- more extending into Kincardineshire), the Hill of Garvock, and the coast from the moutli of the North Esk to about Muchalls. The Garvock Hill, like the Sidlaws in Forfarshire, separates the coast from the central plain, which, thougli rather less fertile, and not so well wooded as the corresponding portion of tlie Great Valley in Forfarshire, is nevertheless a moderately rich and very well cultivated stretch of land. Around Fettercairn the scenery partakes a good deal of the soft beauty that charac- terises the most cliarming parts of the valley farther south. The land sloping towards the sea is, generally speaking, bare and uneven. The coast is extremely steep and rocky, and dangerous to shipping. There are a good many lochs in Forfarshire, but they are small. The largest is Lochlee, fed by the streams of Lee and Unich. It is only about 1^ mile in length, and barely half a mile in breadth. It lies in the extreme north of the county. A little to the south-west (in Clova) are the small lochs of Wharral and Brandv, while still further south lies Lintrathen 60 ON THE AGEICULTUKE OF Loch, enlarged Ly the Melgarn l3eing diverted into it for the purpose of forming a larger reservoir for the Dundee Water Works, It now extends to about 1^ square mile. The loch of Forfar, which was partially drained for its marl, and for the improvement of the surrounding land, lies on the west of the town, and extends to about 1 mile by J mile. The Fithie, Eescobie, and Balgavies Lochs are in this neighbourhood, while in Lundi there are four lochlets, the largest being Longloch, h mile by ^ mile. Several small lochs, including those of Kinnordy and Logic in Kirriemuir, and Ptestenet in Forfar, were drained for their skell marl, which was used for agricultural purposes. In Kincardineshire, the lochs are both few and small. The loch of Drum once covered about 300 acres, but has been reduced to less than one-third. The loch of Leys, at one time more than 2 miles in circuit, lias been drained. Loirston Loch, 27 acres in extent, lies in the parish of Nigg ; and at Fasque tliere is a beautiful artificial loch, covering about 20 acres. The chief rivers in Forfarshire are the Tsla, the South Esk, and the North Esk. The Isla, rising in the extreme north-west, drains the western districts of the county, and passing into Perthshire near Puthven, and, after a course of 42 miles, empties itself into the Tay at CargilL The South Esk has its source in Clova, and Hows south-east for the first half of its course, which is about 50 miles in length, and due east the latter. It drains the main portion o*^ the centre of the county, and falls into the sea at Montrose, its mouth forming a large and beautiful basin. Its chief tributaries are the Prosen, the Carity, the Noran, and the Lemno. The Prosen has a course of about 16 miles, and after receiving the burns of Glenlogie, Glenoig, and Lednathy, joins the South Esk below Cortachy Castle. The North Esk or East Water has a course of about 40 miles. It drains the north-eastern division of the county, forms for a lono; distance the bound arv line between Forfar and Kincardine, and falls into the sea about 3^ miles north of !Montrose. On the right, it receives the waters of the Effock, the Keeny, and the Mooran, from which, at a cost of £15,000, a daily supply of 500,000 gallons of water was diverted for the town of Brechin. The Tarf, the Turret, the Meallie, and Auch- mull and other streams join the North Esk from the left. The water of Lunan, issuing from Lunan AYell, Pestenet, and Bal- gavies, flows in a north-easterly direction for about 17 miles, and empties itself into the beautiful bay of Lunan. The Dighty has a course almost as long, and drains a portion of the eastern slope of the Sidlaws, and falls into the Firth of Tay at Milton. The North and South Esk are excellent salmon streams, while in the smaller waters there is a good supply of trout. In most THE COUNTIES OF FOPtFAR AND KINCARDINE. 61 of the lochs, too, lovers of the piscatorial art find capital sport. The nortliern and western slopes of Kincardineshire are drained respectively by the Dee and the North Esk and their tribu- taries, the interior being drained by the waters of Bejvie, Carron, Cowie, Einella, aud other smaller streams. The Bervie rises in the parish of Fordoun, and after a course of about 14 miles, falls into the sea a little north of Inverbervie. The Einella, with a course of 7 miles, rises at Garvock, and falls into the sea near Johnshaven. The Carron and the Cowie, each about 9 or 10 miles long, rise respectively in Glenbervie and Wodder Hill, and fall into the German Ocean at Stonehaven. The Luther, rising at the head of the Glen of Drumtochty, is the chief tributary of the North Esk in Kincardineshire ; that of the Dee being the Eeugh. The latter stream, with a course of 15 miles, rises near Mount Battock, and falls into the Dee at Banchory. The scenery at the junction of the Eeugh and the Dee is very beautiful, the Falls of Eeugh being greatly admired. The Water of Dye rises at the top of Glendye, and after a course of 10 miles, joins the Eeugh a little above the village of Strachan. The Sheeoch vvater rises on the east of Kerloch, and after a run of about 8 miles, joins the Dee near the Church of Durris. The counties have long enjoyed the advantages of active com- munication with the outer world. They can boast of several moderately-sized harbours, and for more than thirty years have had a pretty good railway system. The main line of the Cale- donian I-iailway, which enters Forfarshire at Coupar-Angus, and passes through about the richest parts of both counties, was opened to Aberdeen in 1850. Since then, the local system in Forfarshire has been extending gradually, and is now exception- ally complete. Coupar-Angus and Blairgowrie are united l>y a branch line of 4|- miles ; Meigle and Alyth by a line of 2 miles ; Forfar and Kirriemuir by a line of 6 miles ; Bridge of Dun and Brechin by a line of 4 miles ; Dubton and Montrose by a line of 3 miles ; Guthrie Junction and Dundee by a line of 24| miles ; Forfar and Dundee by a line of 21^- miles ; and Meigle and Dundee by a line of 18 miles. Coupar-Angus, Meigle, Forfar, Bridge of Dun, Dubton, and Guthrie Junction are all stations on the main line, and thus, it will at once be seen that the leading districts of the county have been brought into won- derfully close connection with the highways of commerce, an advantage not easily overestimated. It is interesting to note that the railway between ^leigle and Dundee is one of the oldest in Scotland. Opened in 1831, its original route was by the Balbeuchly and llatton inclines, worked by stationary Qngines. It was afterwards altered to easier gradients, making the route longer by G miles. From ^leigle it runs over tlie 62 ON THE AGRICULTURE OF Sidlaw range by tlie Pass of Aucliterhouse, and winds its way to Dundee via Baldragau, Locliee, Camperdown, and Liff. The branch from Guthrie Junction to Dundee passes through Friockheim, Arbroath, East Haven, Carnoustie, Barry, Moni- fieth, Broughty Ferry, and Dundee. In connection with the North British Piailway, steamboats ply between Broughty Ferry and Tayport, and Dundee and iSTewport. To supersede this somewhat unsatisfactory connecting link, the Company con- structed the ill-fated Tay bridge. The length is 2|- miles, and the number of spans eighty-nine, the centre one being 200 feet wide, and 115 feet high. The cost exceeded £400,000. The bridge, which was constructed of iron, worked well for some time, and was acknowdedged by all who saw it in its complete- ness to be the most wonderful achievement of modern engineer- ing. But, during a terrific hurricane on the memorable night of the 28th December 1879, it gave way under a passenger train, causing the loss of between thirty-five and forty lives. Kincar- dineshire is not so well supplied with local lines. A branch of 131 miles connects Montrose and Bervie, w^hile the Deeside Piailway runs through the parishes of Drumoak and Banchory- Ternan. From an agricultural point of view, Forfar and Kincardine occupy a prominent position among Scottish counties. In the lower districts of Forfarshire, with their genial climate and rich soil, the cultivation of potatoes and wheat is carried to a per- fection not excelled in any other part of the country. In Kin- cardineshire and the higher parts of Forfarshire, less favoured by nature, quite as much skill and care are exercised in the raising of oats and turnips, while in both counties the rearing and feed- ing of stock are pursued with great success. In both counties there is a considerable extent under wood, the total value of w^hich is great. In Forfar, there were 26,604 acres under wood in 1854 ; the increase since then being 1492. The area in Kincardine increased from 16,652 acres in 1854 to 27,843 acres in the present year, being an increase of no less than 11,191 acres. The extent of land in Forfarshire this year, under both grass and fruit trees, was 52 acres ; used by market-gardeners for the growth of vegetables and other garden produce, 282 acres ; and used by nurserymen, 106 acres. In Kincardine there is no ground under grass and fruit trees, but market-gardeners occupy 20 and nurserymen 12 acres. Both counties are valuable from a sporting point of view, containing as they do many excellent grouse moors and several very good deer forests. THE COUNTIES OF FOKFAR AND KINCARDINE. b*:» Pojpulatioii. The following table shows the population of the two counties at various times since the beginning of the present century : — Forfar, Kincardine. 1801, .... 99,053 26,349 1851, . ... . 191,264 34,598 1861, . . . . 204,425 34,466 1871, .... 237,528 34,651 Increase in Forfar since 1801, . 138,475. „ Kincardine „ . . 8,302. It will thus be seen that the population of Forfar lias been more than doubled during the present century. This remark- able increase is due almost wholly to the development of the commercial industries of the county, particularly to the growth of the linen factories. The population in the rural districts has decreased since 1801, while that of Dundee is more than four times as large as it was fifty or sixty years ago. The total increase in Kincardineshire is much less, being under one third ; but here, also, there has been a diminution in the rural parts and a large increase in the towns and villages. In regard to population Forfarshire stands fourth, and Kincardineshire twenty -fifth in Scotland. The former has one person for every 2§ acres ; and the latter, one for every 7 acres. The rate in Scotland as a whole is about 3 J acres to each person. Of the population in Forfarshire in 1871, 106,223 were males and 131,355 females; Kincardineshire had 16,790 males and 17,861 females. In 1871, the inhabited houses in Forfarshire num- bered 25,663, or one for every 9 of population ; and in Kincar- dineshire 6661, or nearly equal to one for every 5 persons. The town of Dundee itself claims fully one-half the whole population of Forfar; while about three-fourths reside in the six hirger towns, viz. : — Dundee, Arbroath, Montrose, F^orfar, Brechin, and Bronghty-Ferry. About one-hfth of the population of Kincar- dine reside in Stonehaveu, Laurencekirk, Johushaven, and Bervie, these being the only places in the county whose inhabitants number or exceed 1000. The history and antiqui- ties of these counties are very interesting, but these matters lie outside the subject proper of this report. Climate. Throughout these counties there is great variety in the climate. Within F'orfarshire itself it differs very greatly. Along the coast it is mild and dry, the rainfall being under 30 inches, and the mean annual temperature higli. The summer heat and 64 ON THE AGIUCULTUEE OF the cold in the winter are less intense than in the interioiv while low down by the seaboard snow seldom lies longer than two or three days. On the Sidlaw Hills and the slopes leading np to them the climate of conrse is colder. The rainfall is greater, and snow often lies to a considerable depth for a pretty long period. In the valley of Strathmore the climate is genial and moderately dry, being well adapted to the cultivation of wheat. Along the Braes of Angus, owing to their close prox- imity to the Grampian range, the climate is even more rigorous than on the Sidlaws. The winter cold is more severe and the rainfall greater, while these parts are also more subject to heavy falls of snow. Throughout the mountainous region the summer weather is generally warm — sometimes very hot, and for the most part moderately dry. In winter, however, it is stormy in the extreme, — so much so, indeed, tliat during the dead of the winter sheep-farmers have to withdraw their flocks from the higher glens. The climate of the hilly districts of Kincardine resembles very closely that of the corresponding parts of Forfar ; but with regard to the climate of its arable parts, the northern county has not been so highly favoured as the southern. The coast of Kincardine is colder than that of Forfar. The coast- line is very rocky and steep, while the land rises rapidly as it recedes. The Garvock Hill rises to a height of 915 feet, and yet its highest peak is little more than 3h miles inland. At Bervie and several other points the land reaches a height of about 400 feet within a mile from the sea ; while, generally speaking, the elevation one mile inland averages from 180 to 220 feet. The Howe of the Mearns enjoys a more mild and more equable climate than any other part of the county, and yet even there it is not equal to the Howe of Strathmore in Forfarshire. This is due partly to the fact that the Howe of the Mearns lies nearer to the Grampians, that it is farther north, and that it is not so well wooded as the valley farther south. The greater portion of the parishes of Fordoun, Glenbervie, and Fetteresso are rather bare, the climate on the higher and more inland parts of the latter two being cold and late. Snow seldom lies long on the coast or in the Howe of Mearns, but on the Garvock Hill and the higher districts of the interior it often falls in con- siderable quantities, drifts flercely, and lies for pretty long periods. The higher parts of Nigg, Banchory-Devenick, Mary- culter, and Durris are similar in regard to climate to the heights of Glenbervie and Fetteresso. The section of Kincar- dineshire lying on the north side of the Dee, part of the parish of Drumoak and the parish of Banchory-Ternan, is favoured with perhaps the warmest climate of any part of the county. Sheltered from the north by the Hill of Fare, it has a southern exposure, and is well wooded, with a free porous soil. The slopes on the south THE COUNTIES OF FORFAR AND KINCARDINE. 65 side of the Dee are generally steeper and colder, being ex- posed, excepting in the lower verges, to the full blast of the north winds. The soil in general being of a sandy nature, the land on Deeside frequently suffers considerably from drought in summer, a drawback from which, with this excep- tion, these two counties are comparatively free. The pre- vailing winds are from the south-west. These winds sometime3 sweep along the valley of Strathmore with great violence, there bein(:( no eminence sufficient to check them. Coming from a warmer climate, however, they are not as a rule unfavourable to vegetation. Westerly winds, which are noi unfrequent, spend upon the Grampians the moisture they absorb in crossing the Atlantic, and thus they are invariably pretty dry before they reach the east coast. The easterly winds are the most damaging, alike to vegetable and animal life. They occa- sionally sweep the seaboard, especially of Kincardine, with great violence, doing no little damage to crops, and also pressing somewhat hardly on the health of man and beast. A chilly easterly haze, which sometimes sets in in the summer evenings, is also a slight drawback ; while in the lower and damper parts of the valley of Strathmore some damage is occasionally sustained from hoar-frost or mildew. Notwithstanding these slightly untoward influences, the climate of Forfar and Kid car- dine is on the whole healthy. Spring sowing of grain generally commences in the earlier parts in the third week of March, and harvesting between the beginning of the third' week of August and the 5th of September. In the later disti'icts little is sown till the last week of March or first week of April, and reaping seldom commences before the 1st of September, often not before the second week of September, and sometimes, such as in 1879, even later than that. The mean annual heat of the two counties is stated at 46° — that of summer at 58° ; and that of winter, in Forfar at 36°, and in Kincardine at 37°. In Forfarshire rain or snow, it is stated, falls on an average on 195 days, the mean depth in inches being — at Kettins, 33 ; Monikie, 34 ; Arbroath, 27 ; Dundee, 29. In Kincardine rain or snow falls on an average 190 days, the mean depth in inches being reckoned at 32i. At Drum it is 34; Nether Banchory, 30; Fettercairn, 32; and The Burn, 33. Through the kindness of Mr James Proctor, Barry Village, Forfarshire, we are able to give tlie following interesting tabJe as to the rainfall, evaporation, and temperature at Barry, from 1870 to 1879, both inclusive. Barry Village is within about one mile of the sea, and about 35 feet above sea-level. 66 ON THE AGRICULTURE OF Year. Rainfall. Evaporation. 1 Mean Temp. 1870 1871 1872 1873 1874 1875 1876 1877 1878 1879 Totals, . Averages for \ 10 Years, . ) inches. 25-60 32-28 42-98 29-47 23-76 35-55 43-10 42-76 27-59 36-62 inches. 39-10 33-85 24-35 31-90 33-80 34-85 29-03 31-32 20-40 22-85 Degrees of Fahr. 46-57 46-80 48-05 46-55 47-05 47-96 48-11 46-38 47-38 44-50 339-71 33-971 301-45 30-145 469-35 46-935 Geology — Soil. The main features of the geological formation of these counties may be indicated in a few sentences. The Grampian range is composed mainly of primary rocks. The tops are formed almost wholly of granite, but, descending the southern and eastern slopes, we find the primary rocks associated with small quantities of those belonging to the transition formation, layers of gneiss, mica schist, and quartz being interspersed with small deposits of limestone and clay-slate. A slate vein runs along the hill sides, from a little north of Stonehaven to Easdale, Argyle, and is nearly all the way accompanied by a dyke of trap, or whinstone, which gives value to the soil and beauty and variety to the scenery. The slate comes to the surface at several points, and in some parts, notably in Fearn and Lethnot, it has been quarried. The valley of Strathmore is one long bed of Old Eed Sandstone. The Sidlaws, in Forfar- shire, and the Garvock Hill, and the other lower hills further north in Kincardineshire, are composed mainly of trappean rocks, with several important deposits of greyish blue sandstone slate, which is of excellent quality for pavement, and w^hich at Carmyllie and elsewhere is quarried extensively for local use and also for exportation. At various points throughout both counties there are deposits of limestone. In Forfarshire it exists in Clova ; Glenesk ; in some of the Sidlaw valleys ; at Hedder- wick, near Montross ; and at Bodden in Craig. In Kincardine- shire, it is found at Clattering Brig ; at Drumtochty and Glen- farquhar in Fordoun ; at Whistleberry, Kinneff; at Mathers, St Cyrus ; at Kirtonhill, Marykirk ; and at Tilwhilly and else- where on Deeside. At several of these places the limestone has been extensively worked for many years. At Bodden it THE COUNTIES OF FOEFAR AND KINCARDINE. 67 was worked as early as 1696. In both counties there are some deposits of conglomerate, or pudding stone, that on the hill ou the farm of West Drums, near Brechin, being considered one of the most perfect in the country. At Dunthill, Marykirk, there is a bed of New Eed Sandstone, but there is not enough to give any hopes of there being coal underneath it. At Cowie and elsewhere in Kincardine, and at several points in Forfar, pipe- clay is found. At Montrose, Arbroath, Durris, Fetteresso, and at other places, there are chalybeate or iron ore springs with medicinal properties. Fossil remains of plants and fishes occur in the sandstone ; but, as might have been expected, all borings for coal have beea unsuccessful, for that valuable substance does not exist under Old Ked Sandstone. Throughout the sandstone districts there is a good deal of iron, to which the Eed Sandstone owes its colour. About 1710 an iron mine was worked for a short time in Edzell. With such distinct geological formations, it is only natural to exp3ct that these counties should present considerable variety of soil. The rule that the surface soil corresponds to the rocks beneath holds exceptionally true in Forfar and Kincardine. The extent of alluvial soil — or, in other words, of soil deposited where it now lies by water — is very small indeed, and hence it follows that the great portion of the soil consists of decomposed particles of the underlying rocks, enriched by the decay of vege- table matter, and by a long-sustained system of liberal manuring. It is therefore possible, from the foregoing hurried sketch of the geology of the counties, to form a general idea of the character of the soil in the various districts. In the south-eastern districts of Forfar, those lying between the Sidlaw range and the sea, the soil is, generally speaking, of a light friable nature, well suited for potatoes and turnips. Nearly midway between Dundee and Arbroath there are small portions well adapted to the cultivation of beans ; while in the Invergowrie district there is a good deal of very fine grain land, some parts of which, however, are slightly subject to drought. Close by the sea at Monifieth there is a jDortion of as rich dark brown loam as one could wish to see ; while in Panbride, Arbroath, and elsewhere along the coast there is a pretty large extent of similar soil. On some parts of the southern slopes of the Sidlaws, and along as far as the parishes of Monikie and Carmyllie, the sub-soil is hard and retentive ; but, as a rule, along the coast it is free and easy, with a small admixture of gravel. On the more inland parts of Carmyllie and in that neighbourhood there is a good deal of thin moorish soil ; while along the higher arable parts, on both sides of the Sidlaw range, the soil varies from a very thin " hungry " loam to a pretty fertile loam of moderate depth. As we descend the north-western slopes we find the soil increasing in depth nnd 68 ON THE AGEICULTUEE OF quality until, on the banks lying partly on the trap rocks and partly on the Ked Sandstone, it becomes very sound heavy reddish loam, well adapted to the cultivation of wheat and potatoes, and rented at from 35s. to 50s. per acre. With the exception of a small stretch of mossy land near the west end of the valley, the soil of Strathmore is, on the whole, true to the character of the formation to which it belongs. On unbroken belts of Old Eed Sandstone, the soil is generally a reddish loam of medium texture, very fertile and not difficult to work, with a sub-soil of sand, gra^'cl, or friable clay. This is as near as might be the general character of the soil along the valley of Strathmore ; but while the composition does not differ greatly, there are many degrees of depth and value. It is evident that large portions of the lower-lying parts of Strathmore have been scoured by water, for in several of these parts the soil is very thin and gravelly ; in a few spots, indeed, so much so that it is scarcely worthy of being cultivated. On the Mains of Glamis and some other farms in the bottom of the valley, the soil is both deep and sound, but, as a rule, the heavier and richer soil lies on the banks and lower parts of the slopes. In the Guthrie and Farnell districts there is great variety of soil. Indeed, there are few farms on which there is not both very rich and very poor land. The most of the land here lies on a clayey subsoil, some of it rather stiff, and resting on the sandstone. Towards Montrose, the soil becomes easier and lighter, but on many farms it is heavy and fertile, being mixed with decom- posed trap rocks. In the Howe of Kinnaird there is some very stiff clay, which, in these untoward times, is proving a rather stubborn subject to work. Part of the Howe lies so low that it has been found almost impossible to drain it sufficiently well to admit of its undoubtedly high productive powers being taken full advantage of. It is understood that the redraining of part of the Howe is being contemplated, and much improvement would certainly result were that carried out. On the rising ground in this neighbourhood the soil is generally a fertile friable loam on a clayey, sandy, or gravelly subsoil. Along the Braes of Angus, which include a large range of country, the soil varies from a thin poor loam, resting on a close red " pan " coming very near to the surface, to good, deep, sound, black loam lying on limestone, trap, sandstone, primary rocks, or a mixture of two or more of these. A friable black loam of medium depth and fertility predominates, the most general subsoil being gravel mixed with clay. Dr Page's graphic description of the configu- ration of districts adjoining beds of the Old Ked Sandstone, applies so truly to the Braes of Angus that we produce it here. He says : — " The hills of Old Eed districts, partly composed of traps and partly of soft sandstones and hard conglomerates^ THE COUNTIES OF FORFAE AND KINCARDINE. 69 present great diversity of scenery, here rising in rounded heiglits, there sinking in easy undulations, now swelling in sunny slopes, and, anon, retiring in winding glens or rounded valley-basins of great beauty and fertility." A more correct description of this part of Forfarshire it would be impossible to give. Along the Kincardineshire coast, from the mouth of the Xorth Esk to Stonehaven, the soil varies from deep rich loam to thin poor black earth or stiff cold clay. A medium loam predomi- nates. In the parishes of Benholm and St Cyrus, there is a good deal of moderately heavy fertile loam, which produces excellent crops. In Bervie, there is also some very good loam, but on almost every farm there is considerable variety, part being free black loam, resting on an open subsoil, part red or brown stiff clay, and part thin and moorish. Similar remarks apply to Kinneff and Dunnottar. On the Garvock Hill the soil is cold, stiff, and sour, heavy to cultivate, and even when well cultivated only moderately fertile. The greater part of the Howe of the Mearns is similar to the main portion of the valley of Strathmore in Forfarshire, the soil being, as a rule, a reddish loam, resting on sand, gravel, or clay. Gravel predomi- nates on the north-western slopes, and clay on the south- eastem. Generally speaking, the soil of the Howe is not quite equal to the Forfarshire part of the Great Valley, but still near Fettercairn, in some parts of Fordoun, and elsewhere, there is some very rich land. Around the village of Fettercairn the soil is deep, strong, rich loam ; but in other parts of this parish, and in Edzell, Laurencekirk, and Fordoun, not a little of the land consists of moderate black loam or stiffish clay. Taken as a whole, Fordoun is an excellent agricultural parish, there being in it a large breadtli of really good substantial clayey loam. The soil on the best farms in Fordoun and Laurencekirk is a heavy loam, with an admixture of clay. In some seasons it is not very easily reduced to a satisfactory tilth, but when well worked and liberally manured, it yields abundantly, and is rented at from 35s. to 45s. per acre. Along the slopes on the hill sides the soil is thin friable loam. In the parish of Glen- hervie there is some good clay loam, but there is also a good deal of thin reddish land that produces only moderate crops. There are some deposits of moss in this parish. In the parish of Fetteresso, near Stonehaven, the soil is mostly sharp friable loam, but in the more inland and higher parts it is an inferior clayey or moorish loam. Througliout the nortliern half of Kin- cardine, tlie soil consists mninly of decomposed granite, with an admixture of moss and other vegetable substances. In tlie parishes of Lanchory-Devenick, Nigg, and ^laryculter, tlie surface is remarkably stoney, large blocks of granite being very numerous on all uncultivated patches. It would seem that the 70 ON THE AGRICULTUEE OF greater part of the coast-side district between Stonehaven and Aberdeen had at one time been covered with moss. There is a good deal still in the uncultivated parts, though the inhabitants have been carting it away for fuel perhaps for centuries. The soil, too, in the arable parts is impregnated with it, and in this respect the land here differs slightly from that in the Deeside districts of the county, where there is less moss. There the soil is chiefly light, friable, fertile, sandy loam, with subsoil of clay and gravel, or gravel alone. Under liberal farming for a long- period, it has become considerably richer than it was originally, and in a year when moisture is plentiful it yields excellent crops of barley, oats, turnipb, md potatoes. In the parish of Durris, back from the river side, there is a good deal of stiff loam lying on a damp clayey subsoil. Exceptionally close drainage has been required here to make the land useful, and although it has, on the whole, been well handled in this respect, it is still of a somewhat damp cold nature. The arable land in Strachan lies along the courses of the Feugh and its tributary the Dye ; and in these parts the soil is mostly of a medium loam, friable and fertile in a favourable season, and lying on clayey gravel or on the primary rocks. Away far up on the Feugh side there are some wonderfully rich pieces of land, admirably suited for the raising of barley, oats, and turnips. The Progress of the ^ast Twenty-five Years. Before tracing the progress of the past twenty-five years (the period over which this report is required to extend), it would have been interesting to have given an account of the ancient systems of farming, and of the social condition of the two counties a century ago. Such an account, however, would take up more space than could well be devoted to a subject not pro- perly within the range of the report. A few sentences must therefore suffice. As might be expected, from its better climate and more southern situation, the lower part of Forfarshire w^as earlier brought under a system of improved husbandry than Kincardineshire, and thus the contrast between the farming in Forfarshire now and eighty years ago is less striking than between the agriculture of Kincardineshire at the present day and at the commencement of the century. From the Eev. Mr Eodger's Report on Forfarshire, drawn up in 1794, it appears that wheat was then cultivated in every parish in the lower parts of the county ; that Angus oats, still famous, had then a wide reputation ; that sown grasses were used on almost every farm ; that turnips were freely grown ; and that potatoes were cultivated with great success, the yield in some instances being as high as from 50 to 60 bolls of 16 stones per acre. The THE COUNTIES OF FORFAR AND KINCARDINE. 71 number of cattle was estimated at 36,499; a small breed, ranging in weight from 16 to 20 stones avoirdupois, occupying the liigher grounds, and a larger breed, weighing from 40 to 70 stones, the lower parts. Sheep numbered 53,970, and were mostly of the blackfaced, a few being of the ancient dun or whitefeiced kind, and others of mixed breeding. On some of the better managed farms, and around proprietors' residences, there was a good deal of enclosed land mostly under pasture. Farm implements were still primitive, but improvements were fast being introduced. The clumsy old Scotch plough, modernised by mgtal boards, was still in use, but improved ploughs, chiefly of Small's make, were speedily superseding it. It was not un- common to see four horses attached to a plough, and oxen were employed on many farms. Ploughmen's w^ages, without board, averaged about Is. 3d. per day. There was then a large extent of wood in the county, and early in the present century the area was greatly increased by Lord Airlie, Sir Jamas Carnegie, the Strathmore family, and others. The Eev. Mr Headrick states the number and rental of the farms in 1813 as follows, viz.: — Under £20 of annual rental, 1574; between £20 and £50, 565 ; between £50 and £100, 682 ; between £100 and £300, 315 ; and above £300, 86 ; making in all 3222 farms. Agricultural improvement in Kincardineshire would seem to date from about 1760. About that time some important steps of advancement were made by a few enterprising proprietors and farmers, but it was not before the advent of the present century that the spirit of improvement spread throughout the main body of the tenantry. The area of cultivated land about the commencement of the century is stated at 74,377 acres, and that under actual tillage at 45,736, it being estimated that other 28,000 acres were capable of being cultivated. In the better parts of the county, in the Howe of the Mearns, and in the parishes of St Cyrus and Benholm, wheat had been grown as far back as tradition and record stretched ; while by 1807, barley, oats, peas, beans, potatoes and turnips, and sown grasses were cultivated with success all over the county. The practice of leaving land in fallow is said to have been introduced into the county loy Mr BarcLiy of Urie in 1761. It spread gradually over the county, and in 1807 the fallow break was estimated at 2619 acres. A pretty regular and well-understood system of rotation was pursued about the commencement of the century. In the wheat districts the older rotation was — 1st, fallow and turnips ; 2d, part wheat and part barley, usually two-thirds of the former ; 3d, beans ; 4th, barley ; 5tli, clover ; 6th, pasture ; and 7th, oats. Following tliis came a six-course rotation, of fallow, wlieat, beans and turnips in equal proportions, barley, clover, and oats, in order. On thin outlying soils the rotation 72 ox THE AGEICULTURE OF was fallow, barley, pasture for two years, and then oats. Mr Barclay for some time pursued with success a rotation of four crops, viz. — 1st, wheat, manured after clover ; 2d, turnips ; 3d, barley ; and 4th, clover. In the more hilly parts of the interior the following somewhat peculiar rotation was followed, viz., — 1st, oats ; 2d, oats, or oats and here ; 3d, turnips, potatoes, and peas ; 4th, part oats and part here ; 5th, green crop as before ; 6th, part oats and part here ; 7th, clover and rye grass cut for hay ; 8th and 9th, pasture. It is stated that potatoes were firsfc planted in Kincardineshire in 1727 by an old soldier who had brought some tubers with him from Ireland to the village of Marykirk, where he resided for only one year. He raised a good crop, and it is recorded that, while the villagers were ready enough to steal the strange plant, " none of them had the ingenuity to cultivate it after he was gone." They looked in vain to the stems for the seed. Potatoes were again introduced into the Mearns in 1760 ; while in 1754 turnips were introduced by Mr E. Scott of Dunninald, and grown by him on the farm of Milton of Mathers, St Cyrus. In 1764, Mr William Lyall, farmer in Wattieston, Fordoun, raised about an acre of turnips, and it is stated that the crop was considered so rare that it was sold in small quantities, at one penny per stone, for kitchen vegetables. This crop was cultivated on only a very few farms till 1775, but by the beginning of the present century it was grown all over the county. Sown grasses were not in general use till about 1770 ; but it is stated that as early as 1730, Sir William Xicolson of Glenbervie, "a spirited cultivator at an early period," raised hay from sown seeds, " not, however, from the seeds of any of the species of clover now in use, but from such seeds as were found among the natural meadow hay." The number of cattle in 1807 was 24,825, and it is stated that a four-year-old Mearns ox weighed about 45 stones. The best cattle are described as black or brown, or brindled, with spreading horns. There were also some very good polled cattle, similar to, and no doubt of the same breed as, the Buchan " Humlies," the progenitors along with the Angus " Doddies " of the improved polled Aberdeen and Angus breed. The sheep stock numbered 24,957, and consisted mainly of blackfaced sheep and the ancient dun faces. Along the coast there were a few Bakewell Leicesters, and also some South Downs. At the commencement of the century the farm implements were some- what primitive. The ancient Scotch plough was fast giving way to Small's improved ploughs, which cost about £4 each, and which by 1807 was almost the only sort of plough used in the county. Harrows, with five wooden bills and five iron teeth in each, were coming into use, as also were single carts. During the first ten years of the centurv about a score of threshinf' THE COUNTIES OF FORFAR AND KINCARDINE. 73 mills were erected in the county at a cost of from £140 to £180 'each. Among the noted early improvers, Mr Barclay is men- tioned as having been the most prominent. Between 1760 and 1790 he reclaimed over 900 acres, and planted 1000 acres, raising the rental of his estate of Urie from £200 tu £1800 in less than fifty years. Early in the century great improvement was effected in houses, roads, and fences. Coming to speak of more recent times, we are happy to be able to state that the spirit of improvement aroused in the last -century has never been allowed to lie dormant. True, during the last twenty-five years, a smaller extent of land has been reclaimed than during either the last twenty-five years of the eighteenth century or the first twenty-five of the present, but that has not been due to any flagging in the spirit of improvement, but simply to the fact that only a limited area of suitable land remained for the proprietors and tenants of the past twenty-five years to bring under cultivation. There has been less done lately, simply because there has been less to do. Xo reliable -data exist upon which to estimate the extent of land reclaimed in the two counties during the first half of the present century. The Kev. Mr Headrick estimated the arable land in Forfarshire in 1813 at 340,643 acres, but it is clear that that far exceeded the actual extent, for the area at present under all kinds of crops, here, fallow, and grass, falls short of it by nearly 90,000 acres. The statistics relating to Kincardineshire seem to be rather more accurate. The area under cultivation in 1807 was estimated at 74,377 acres, and from this it would appear that during the first half of the present century about 27,000 acres had been added to the arable extent. Confining ourselves to the last twenty-five years, we find that in both counties there has been a very substantial increase in the extent of arable land. The agricultural returns, taken up at the outset by the Higliland Society and ultimately by the Board of Trade, did not at the commencement include holdings rented at less than £10 a year. It is therefore impossible to ascertain the exact extent of the increase. The following table, however, affords a pretty correct indication : — Forfoi . Kincardine. Arable Area in 1854, 219,721 A cres. 90,161 Acres „ „ 1870, 238,009 j> 116,994 „ „ 1880, . 253,373 » 120,322 „ Increase since 1854, 33,652 5) 30,162 „ „ „ 1870, 15,364 5> 3,328 „ The percentage of the aralde area of Forfar under cultivation in 1870 was 41-8 ; now it is 44-5. In Kincardine, the percent- age in 1870 was 47*1 ; it is now 485. This increase, equal to 1246 acres a year in Forfar and 1117 74 ON THE AGRICULTURE OF acres in Kincardine, must be regarded as hightly creditable^ especially when it is considered that, as previously stated, agricultural improvement in these counties had been carried to a great length long before the period to which the above table refers, so far, indeed, as to leave comparatively little to be done. In Forfar, the main portion of the new land lies in the Braes of Angus along the foot of the Grampians, but there is also a fair proportion on the Sidlaw range. Throughout all the higher lying parts of Kincardine there has been less or more reclamation since 1854. On the slopes of the Garvock Hill there has been a good deal, and also on the hard heights and mossy hollows of Glenbervie and Fetteresso. Along the foot of the Grampians, in Edzell, Fettercairn, Laurencekirk, and Fordoun, there has been a narrow fringe reclaimed within thirty or forty years ; a small portion within twenty years ; while in each of the parishes in the northern division of the county there has been a certain extent reclaimed. Strachan and Durris claim the larger portion. The reclamation of land, however, has not constituted the whole of the agricultural improvement in these counties during the last twenty-five years. Indeed, it is doubtful if it has not in outlay been far exceeded by the improvements in farm buildings, draining, fencing, road making, and other accessories which tend to develop the resources of the soil. In both counties there has been a great deal done in the improvement of farm buildings,, and these are now on the whole fully abreast of the times. In several parts of Forfar, and also in some parts in Kincardine, re-draining might be carried out with advantage ; but still, since 1854, a great improvement has been effected in the condition of the land in this respect. In the wheat and potato districts there is yet a large stretch of open land, but in the parts where the pasturing of live stock holds a prominent place in the economy of the farm, a great extent of fencing, mostly wire and stone dykes, has been erected within the last twenty-five or thirty years. In service or farm roads, too, as well as in the county roads, there has been considerable improvement ; while not a little has been done in the way of straightening watercourses, squaring fields, draining small pieces of lake or swamp, clearing the land of stones, and in other small but useful works. The progress in the cattle department sustained a most serious check by rinderpest in 1865-66. It was several years after that dreadful scourge before the rearing and feed- ing of cattle were pursued with the same energy as formerly,, but within the past ten years a good deal of the lost ground has been made up. The number of cattle in Forfar has decreased since 1854 by 1699 head, and in Kincardine by 202 head. In the character of the stock kept, however, there has been a con- siderable improvement since 1854. There is no doubt a greater THE COUNTIES OF FOEFAR AND KINCARDINE. 75 number of cattle fed than prior to 1854, and it is equally certain that the average weight of beef per head is greater now than twenty-five years ago. Sheep farming has increased greatly in Forfar since 1854, there being a very small decrease in Kin- cardine. Here also there has been a slight increase in the com- parative production of meat, if not likewise of wool. The valuation roll is perhaps the truest mirror of the develop- ment of a county, and in it these counties appear in a most favourable light. The following tables show the valuation of the two counties at various periods since 1674: — ±( )RFAI I. £ s. d. Valuation in 1674 14,287 0 0 „ 1856-57 . 378,148 9 0 1872-73 . 628,956 13 9 „ 1880-81 . 649,372 17 0 Increase since 1674 635,085 17 0 „ 1856-57 271,124 8 0 „ 1872-73 . 20,416 3 3 Kincardine. Valuation in 1674 6,244 0 0 „ 1804 63,748 18 0 „ 1855-56 158,761 18 7h „ 1869-70 . 236,182 6 10^ „_ 1879-80 . 259,102 0 0 Increase since 1674 252,869 0 0 „ 1804 195,353 2 0 „ 1855 100,350 1 4^ „ 1869 22,919 13 2" The following tables show the valuation of the different parishes in the two counties now and twenty-five years ago, and also the increase in each, thus indicating the parts in which most improvements have been effected within that period. Forfar. No. Parish. 1856-57. 1880-81. Increase. £ £ £ 1 Aberleimio, 8,417 10,210 1,793 2 Airhe, 8,577 11,075 2,498 3 Alyth, . 838 1,296 458 4 Arhirlot, . 6,904 10,895 3,991 5 Arhroath, 1,054 1,419 465 6 Auchterhouse, 5,947 8,849 2,902 7 Barry, 8,031 15,088 7,057 8 Brechin, . 14,238 19,566 5,328 9 Cares ton, . 2,518 2,697 179 76 ON THE AGRICULTURE OF Forfar — continued. No. 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 Parish. 1856-57. Carmyllie, Cortacliy and Clova, Coupar-Angus, Craig, Dun, Dundee, . Dunnichen, Eassie and Nevay, Edzell, . Farnell, . Fearn, Forfar, Glamis, . Glenisla, . Guthrie, . Inverarity, Inverkeillor, Kettins, . Kingoldrum, Kinnell, . Kinnettles, Kirkden, . Kirriemuir, Lethnot, . Liff and Ben vie Lintrathen, Lochlee, . Lunan, Lundie, . Logie-Pert, Mains and Strathmartine Maryton, . Menmuir, Monifieth, Monikie, . Montrose, Murroes, , Newtyle, . Oathlaw, . Panbride, Rescobie, . Euthven, . Stracathro, St Vigeans, Tannadice, Tealing, . Total £ 4,786 4,395 730 9,219 6,578 8,123 5,912 5,923 4,313 5,692 4,155 7,955 11,026 6,823 3,464 6,310 13,594 9,638 4,455 5,680 4,656 5,629 21,850 2,716 11,514 4,475 1,473 2,513 3,005 6,292 13,982 5,245 5,833 18,332 8,411 5,853 7,143 5,604 3,683 7,698 6,579 1,865 4,335 16,691 11,626 5,825 1880-81. 378,148 £ 7,971 7,516 1,107 10,828 8,003 22,152 8,545 7,073 6,301 7,379 5,183 12,419 13,921 12,036 5,123 11,891 17,205 12,297 7,175 7,862 6,235 8,957 31,786 4,459 13,824 12,720 4,170 3,051 4,427 8,862 25,996 6,073 8,487 50,743 18,916 8,755 10,758 9,082 5,649 11,419 8,759 2,533 6,614 21,369 15,612 7,832 Increase. £ 3,185 3,121 377 1,609 1,425 14,029 2,633 1,150 1,988 1,687 1,028 4,464 2,895 6,213 1,659 5,581 3,611 2.659 2,720 2,182 1,579 3,328 9,936 1,743 2,310 8,245 2,697 538 1,422 2,570 12,014 828 2,654 32,411 10,505 2,902 3,615 3,478 1,966 3,721 2,180 668 2,279 4,678 3,986 2,007 590,194 212,046 Percentage of Increase since 1856-57 — about 59. THE COUNTIES OF FORFAE AND KINCARDINE. r Kincardine. No. Parish. 1855-56. 1878-79. Increase. £ £ £ 1 Arbuthnott, 7,516 9,916 2,400 2 Banchory-Devenick, 8,509 12,007 3,498 3 Banchory-Ternan, . 9,150 14,409 5.259 4 Benholni, 6,535 8,167 l',632 5 Bervie, 2,036 3,368 1,332 6 Dunnottar, 8,294 11,248 2,954 Durris, . 6,370 9,902 3,532 8 Drumoak, 705 1,032 327 9 Edzell, . 629 666 137 10 Fettercairn, 9,412 12,056 2,644 11 Fetteresso, 21,147 31,264 10,117 12 Fordoim, . 15,949 21,307 5,358 13 Garvock, . 4,215 7,134 2,919 14 Glenbervie, 5,651 8,397 2,746 15 KinnefF, . 6,760 8,751 1,991 16 Laurencekirk, 7,512 12,710 5,198 17 Maryculter, 4,879 6,995 2,116 18 Marykirk, 8,577 11,653 3,076 19 ^ig£C> 8,559 13,440 4,881 20 St Cyrus, 12,809 18,028 5,219 21 Strachan, 3,637 5,210 1,573 Total 158,751 227,759 69,008 Percentage of Increase since 1856-S ►7 — about 46. Details of iTwprovemcnts and of Different Systems of Farming. Before proceeding to indicate in order the general farming customs, we shall give, in as condensed a form as possible, some notes which we collected regarding improvements and systems of management on different estates and farms throughout both counties. And in giving these, we have to acknowledge our indebtedness to many proprietors, factors, and tenants, for much valuable information. Perhaps the best plan would be to make an imaginary tour through the various districts, bring the reader along, and transcribe our notes as we proceed. Forfar. Starting, then, where Forfar joins Perth, a few miles west of Dundee, we find ourselves in the parish of Liff and Benvie, which has an area of about 8049 acro^:, and a rental of £13,824, beincr an increase of £2310 since 1856-57. The rental in 1683 was £4618 Scots money. Around Invergowrie there is some very fine land rented at from £4 to £5 an acre, this great value being due to the proximity of the land to Dundee. One of the lari]rest farmers in tliis district is ]\Ir William Smith of Benholm, 78 ON THE AGRICULTURE OF who manages his land with much liberahty and success. He, along with most of his neighbours, drives a large quantity of city manure from Dundee, and in addition uses a good deal of artificial stimulants. A six-shift rotation is the one most gene- rally pursued, that is — oats, potatoes, wheat, turnips, barley, and one year's grass ; all the produce, except what is required to maintain the working staff of the farm, being sold. The cow- feeders of Dundee take all the turnips, hay, and grass they can obtain in their neighbourhood. For some time back they have been paying such high prices for both, more especially turnips, that they have been losing heavily by the transaction, and they are now beginning to deal in these commodities with more modera- tion. Even yet, however, farmers have no difficulty in obtaining from £16 to £22 per acre for a good crop of turnips, according to the situation of the farm. Coming nearer to Dundee we find still higher-rented land, the best land all around it being rented at from £5 to £6 per acre. The rotation pursued here is also mostly the six courses, with one year's grass and two green crops ; but some work without any fixed rotation, cropping to suit the markets and the condition of their land. On the farms close to Dundee few more stock are kept than are required for working the land and supplying the residents with milk, it being found far more protitaljle to dispose of the turnips and grass to the cowfeeders in the town than to consume these on the farm. This, of course, necessitates very liberal manuring, but from the cowfeeders in Dundee an abundant supply of dung is always to be had. The suburban farmers use city manure very freely. The soil around Dundee is mostly an easy rich loam, in many cases worked into a very high state of fertility. In some parts there is stiff clay, and on some of the higher parts thin loam ; but, oq the whole, it is more than ordinarily fertile, and is fully taken advantage of. The produce per acre on the suburban farms varies greatly. Generally speaking, it is above the average of the county. One of the best managed farms in the neighbourhood of Dundee is Mid Craigie, occupied by Mr Thomas Drummond. Situated almost in the suburbs of Dundee, it is well laid off, has been highly farmed for a very long period, and is in very rich condition. The soil is heavy loam, well suited for wheat, potatoes, and turuips. An eight- shift rotation is pursued — grass, oats, potatoes, wheat, turnips, oats, potatoes, and wheat with grass seeds. There is thus each year one-fourth of the farm in wheat, one-fourth in oats, one- fourth in potatoes, one-eighth in turnips, and one-eighth in grass. Few stock are kept, all the surplus turnips, hay, grass, and straw going to Dundee. The rent per acre is about £6, payable partly in grain; and the increase since 1850 about 12s. 6d. per acre. The valuation of the landward part of the parish of Dun- THE COUNTIES OF FOEFAR AND KINCARDINE. 79 dee increased from £8261 in 1858-59 to £12,079 in 1876-77. Proceeding nortliwards from Dundee we enter the parish of Mains and Strathmartine, which had a rental of £13,982 in 1856, now increased to no less than £25,996. The valuation in 1683 was £3113 Scots money. The chief estates in this parish are — Baldovan, owned by Sir John Ogilvy, Bart. ; Balmuir, belonging to Mr James Webster ; and Douglas, the property of the Countess of Home. On each of these there are several large well-managed farms. The principal holding on the latter is the Barns of Claverhouse, which has just passed to the third generation of the Bell family, a family that has for over half-a-century occupied a leading position among Forfar- shire farmers. Mr George Bell removed lately to the adjoining farm of Mains of Fintray, leaving in the Barns his only son William, w^ho continues to manage it with all the energy and skill wliich his father and grandfather so successfully applied to it. Mr George Bell and his father effected great improvement on the farm by draining, road-making, fencing, building, and in other respects, the former having expended no less than £2000 on these improvements during his tenancy. Part of a new steading w^as erected in 1854, while the remaining portion was renewed in 1874-75, making it one of the most commodious and convenient in the district. The greater part of the farm lies low, by the side of the Dighty Water, and there the soil is a clayey loam of a stiffish tendency. On the rising ground on the north the soil is thin sharp loam. On the Plains of Pintray the soil is stiffer, but under the careful and liberal treatment it receives it yields well. It is rented at about £4, 10s. per acre, gives an average of about 4 quarters of wheat per acre, weighing 62 lbs., and about 5 J quarters of barley and oats, the former weighing 54 lbs. and the latter 40 to 44 lbs. per bushel. On the north-east of Mains and Strathmartine lies the parish of Murroes, which contains some very fine and also some very poor land. Overlooking the valley of the Dighty Water; and com- manding a magnificent view of the German Ocean, the coast of Fife, the Firth of Tay, and the suburbs of P)undee, stands the old Castle of Powrie. This hoary ruin adjoins the beautifully situated dwelling-house and steading of the farm of Powrie, occupied by Mr Thomas Smith, whose choice herd of polled cattle and e(iually well-bred Hock of English Leicester sheep, give his farm an interest and importance rivalled by only a few in the county. Of the herd and llock more anon. The steading on I'owrie was erected in 1806, when the late Mr Smith, father of the present tenant and a man in many ways in advance of his times, entered the farm. It is in the form of a square, com- modious and substantial. Part of this farm also lies down on the Dighty valley, and there the soil is pretty strong loam. The 80 ON THE AGRICULTUEE OF greater part, however, is on high ground, and, though sharp and sure, is rather wanting in body. Not far away, in the same parish, is the farm of East and West ]\Iurroes, leased by Mr David Smith at a rent of £873, 12s. Situated on the Gagie estate, this farm is maintained in very high condition, and produces good crops of potatoes, wheat, barley, oats, and turnips.. In drains, stone dykes, and other improvements, Mr Smith has expended over £1600 on the farm, and every year uses a large- quantity of city dung and artificial manure. He follows a seven-course rotation, which is by far the most general course in al] the wheat and potato districts excepting in the neighbour- hood of Dundee, viz. : — oats, potatoes, wheat, turnips, barley, and two years' grass. Mr Smith also holds the fine farm of Grange- of Monifieth, which lies nearer the sea, and consists of very rich, friable loam. Here he produces beautiful crops of wheat and turnips, and also, as at the Murroes, grazes and feeds a large number of cattle. Mr Smith's father, the late tenant of Leshade in Murroes, was one of the most enterprising farmers in this part of the county. He transformed the farm of Leshade from swamp and moss into one of the best laid out, and most effi- ciently fenced holdings in the county. The system of drainage which he carried out on the farm is most extensive and unique, and has worked admirably. A great stretch of substantial dykes were also erected at a heavy outlay. Passing into the parish of Tealing we find ourselves on a higher elevation and in a colder climate. This parish, leading up to the Sidlaws, extends to 7231 acres, and gives a rental of £7832, or £2007 more than in 1856. The rental in 1683 was £1886 Scots. In the lower lying portion of the parish there is a good deal of strong rich land, that yields well when skilfully managed and when the seasons suit. It is a clayey loam with a subsoil of clay and gravel, in some parts rather retentive. In part of the hollows there is also very poor soil, thin, hard, and unproductive, with very stiff subsoil. There are several instances in this parish where the land on the one side of the road is worth 2os. or 30s. an acre, and not worth more than 15s. or 20s. on the other. On the higher lying parts there is also a good deal of variety of soil, but in general it is a moderately fertile loam, resting on a clayey or gravelly subsoil which in some parts is not so open as could be wished. Mr Alexander Bell, Kirkton of Tealing, better known as the late tenant of Balnuth,has been one of the leading farmers in Forfar- shire for many years. For a long time he has been extensively employed in the valuation of land and farm crops, and has thus acquired a most extensive and accurate acquaintance with the agriculture of the county. Entering Balnuth when a young man, he at once commenced improvements, and in the course of THE COUNTIES OF FORFAR AND KINCARDINE. 81 his first lease spent a large sum in reclamation, draining, fencing, building, and other works, bringing the farm into high order and convenient form. A good deal of the land is stiff strong clayey loam, not very well suited to potatoes, but of wheat, barley, oats, and turnips he raised excellent crops. A few years ago he transferred Balnuth to his nephew, Mr William Bell, and now resides on the adjoining farm of Kirkton, which he also maintains in high condition. At Kirkton the elevation is over 500 feet, and from a little beyond that the ground rises fast, so that we soon pass beyond the wheat land, and come into the elevation where oats and turnips predominate. la these higher parts the ordinary five or six-shift rotation is pursued, that is turnips, with a small patch of potatoes, barley or oats or part of both, grass for two or three years, and lastly oats. Im- mediately to the west of Tealing lie the parishes of Auchter- house and Lundie, in w^hich, as in the higher parts of Tealing, a good deal of land has been reclaimed from moorland within the past thirty years. The soil is for the most part light, sharp loam ; and being as a rule well farmed, produces good crops of oats, barley, and turnips. The five and six-shift rotations are also pursued here, and the latter gains ground every year, owing perhaps partly to the greatly increased cost of labour, and partly to the fact that turnips are less subject to " finger and toe " on land worked in six shifts. In these three parishes last referred to, rent ranges from 20s. to 50s. per acre, the main portion being under 28s. A few tenants pay as little as 15s. per acre for the very poorest and coldest of the land. The Earl of Airlie owns the larger portion of the parish of Auchterhouse, one of his lordship's largest farms in this district being East Mains of Bonny ton held by Mr Alexander M'Kay at a rent of £680. In Lundie the Earl of Camperdown is the principal proprietor. On his lands in this parish extensive improvements have been effected since 1850 in the way of reclaiming, draining, fencing, and build- ing, part being done by the proprietor and part by the tenants. Ketracing our steps and proceeding eastwards we pass through the parish of Monikie, in which the Earl of Dalhousie owns a large extent of valuable well-farmed land, and in which a very large sum has been expended on various agricultural improvements during the past twenty-five years. Monikie extends to 9027 acres, and yields a rental of £18,916, or more than £2 per acre. The increase since 1856 amounts to no less than £10,505. The rental in 1683 was £4608 Scots. On the east of Monikie lie the highly cultivated coast-side parishes of Barry, Tanbride, and Arbirlot, extending to 6155, 5506, and 6889 acres respectively, and yielding respective rentals of £15,088, £11,419, and £10,895. Barry lias increased £7057 since 1856, or more than £1 per acre. A very large part of this increase, however, is due to the F 82 ox THE AGRICULTURE OF rapid growth of the village of Carnoustie, which has sprung up almost entirely within the last fourteen years. The increase in the other two parishes amounts to over lOs. per acre, the greater part of which is certainly due to the development of the land. The principal property in this neighbourhood is that of Panmure, owned by the Earl of Dalhousie, who is by far the largest proprietor in the county. He owns several estates, situated chiefly in this neighbourhood, around Brechin, and away up through the Grampian range. According to the Eeturn of Owners of Lands and Heritages in 1872-73, the total area of his property measures 136,602 acres, the gross annual value being £55,601, 16s. The Panmure estate is one of the most impor- tant. It extends into the parishes of Monifieth, Barry, Monikie, Arbirlot, Carmyllie, St Vigeans, Inverkeillor, and Kinnell, all lying along the east coast. Panmure House, a large palatial mansion, is situated in the upper part of the parish of Panbride, about four miles north-west from Carnoustie. The grounds are both extensive and beautiful, while the gardens, wdiich have a very fine situation, are kept in excellent condition. The policies extend in all to 550 acres. The Home Farm or Mains of Pan- mure, under the charge of Mr George Co we, Balhoiisie, consists of about 200 acres of arable land, worked on the seven-course rotation, with two years grass. A large flock of half-bred ewes and a smaller flock of Border Leicesters are kept on the farm, while a good many cattle are also grazed and fed. A few cows are kept for the supply of milk. Each autumn a lob of two- year-old cattle of the best class that can be obtained are bought in and fed on turnips, straw^, and cake. They are generally sold off in spring, and for six weeks before leaving, the allowance of cake is very liberal. The soil on the Panmure estate varies from the richest to the poorest of loam, part lying on a red sandstone subsoil, part on a hard irony pan, part on a mode- rately open mixture of clay and gravel, and part on porous sand. The poorest land lies in Carmyllie, and the richest a mile or two or more from the sea side. On the greater part of the estate it is very good. On the better soil the seven-shift rotation with wheat, potatoes, and two years grass prevails. A few also work on the six courses. In the higher lying districts and poorer soils the ordinary five or six-shift rotation is pursued, no wheat and few potatoes being grown. Latterly, a good many who formerly worked on the five-shift rotation have turned to the six. The Panmure estate is very judiciously apportioned. It contains a good many large farms, rented at from £500 to close on a £1000; a great many medium sized farms rented from £100 to £300 ; and a very large number of crofts or pendicles and small farms rented at from £4 to £60. In the parish of Carm3dlie alone there are over fifty pendicles. Twenty THE COUNTIES OF FORFAR AND KINCARDINE. 83 of these are rented below £1.0 each, the lowest being £4 and the average about £6 or £7. jSIine pay between £20 and £40, and the others, on an average, from £14 to £15. Generally speaking these small tenants occupy the poorest land, that on the Car- myllie pendicles being thin " hungry " loam lying close to a hard irony or rocky subsoil. The greater part of it has been reclaimed, mostly within the last thirty years, by the crofters themselves, who have no doubt made the district more pro- ductive than larger tenants would have done. They cultivate their land well and raise wonderful crops. They grow oats and turnips for the most part, raising just as many potatoes as are required by the family. The smaller tenants keep one cow esich, and the larger ones two or more, the young stock being sold when six, twelve, or eighteen months old. The class of stock raised on these pendicles is far superior to what it was some fifteen or twenty years ago, and now they meet a ready sale among the neighbouring larger farmers at good prices. The more industrious of these crofters seem contented and comfort- able. They maintain their little places in the best 'of order, educate their families well, and in not a few cases store up as much money as in course of time enables them to step into larger and better holdings. One great advantage in having these small tenancies on an estate is that they provide an excellent supply of labour, an advantage which those having the management of the Panmure property have evidently not failed to recognise. Pendicles have been well named nurseries for farm servants. The rent per acre on the Panmure estate varies greatly, accord- ing to the soil and situation. The better land on the coast side is rented at from £2 to £3 per acre, while in the poorer inland parts the rent falls to £1, and in some cases even to 10s. There is also great variety in the yield of the different crops. Wheat gives from 4 to 6J qrs., weighing from 60 to 64 lbs. per bushel ; barley from 5 to 6 qrs., weighing from 54 to 56 lbs. ; oats from 4J to 8 or even 9 qrs., weighing from 40 to 45 lbs. ; potatoes from 5 to 12 tons ; and turnips from 14 to 25 tons. Since 1850 the increase in the rental of the Panmure property has been great. At that time several of the best farms were held at little more than nominal rents bv life-renters ; all of whom, with one exception, had died prior to 1870. AVben brought into the market these farms were readily let at greatly increased rents, one bringing more that four times the sum paid by the life-renter. Other influences, however, have helped tlie increase. Aided by the proprietor, the small tenants in the higher parts have, within the last thirty years, reclaimed over 500 acres from moor and moss. A large sum of money has also been expended on dcainage and building throughout the property since about 1860, and, under wise direction, this expenditure has resulted iu 84 ON THE AGRICULTURE OF substantial improvement. A good deal has likewise been done in road making near Panmure House, while since about 1870 close on 700 acres of wood have been planted. Of these 200 acres were planted about ten years ago ; and form an addition to the Mansion House policies, the greater part of which has recently been thoroughly drained. These 200 acres were fenced with a high stone wall. Balhousie, tenanted by Mr George Cowe, is one of the best managed farms on the Panmure estate. A large part of it has been drained by himself ; while it is cultivated and manured to the very highest degree, producing abundant crops of all kinds. A choice small flock of Border Leicesters is kept on the farm, while a number of two-year-old cross cattle are bought in in autumn and fed during winter. One of the largest and one of the best farms along the east coast of the county is Pitskelly, leased by Mr F. Dickson at a rent of £1100. The soil is mostly strong sound loam, not so stiff as some land on other farms in the neighbourhood. Panlathie Mill, in the parish of Arbirlot, is also very carefully and skilfully managed by its enterprising tenant; Mr James Duncan. The soil, mostly black friable loam, is worked in the six shift rotation. Wheat vields from 4 to 5 qrs., and weighs from 59 to 64 lbs.; barley 5 to 6 qrs., weighing from 49 to 55 lbs.; oats 6 to 7 qrs., weighing from 40 to 47 lbs,; potatoes 6 to 7 tons; turnips 14 to 18 tons; and hay from 1^ to 2^ tons per acre. Potatoes receive nearly all the manure that can be made in covered courts, tlie litter grown on the farm being supplemented by flax dust ; and in addition to this 2 or 3 cwt. of artificial manure is allowed to the acre. Turnips are generally manured with artificial stuffs. Mr Duncan has long devoted special attention to the raising of potatoes, in which he has been eminently successful. Latterly, he has been con- ducting experiments in the producing of new varieties which cannot fail to be of service to the country. Wheat is sown as soon as the potatoes are got out of the ground, generally in ISTovember, and sometimes in December. Harvesting of grain extends from the end of August to the middle of October. Turnips are not as a rule stored in large quantities, only as many being kept in store as would supply the stock for a month or six weeks. A number of store cattle, generally Irish stock, are bought in every year, and fed off at various times, on turnips, straw, hay, cake, and meal. A few are fed in the courts in summer on cut grass, cake, &c. With some assistance from the proprietor, for which he pays from 5 to 6 J per cent, interest, Mr Duncan has redrained nearly all his farm, and erected a new dwelling-house, and the greater part of the farm steading. The farm of Inverpeffer, occupied by Mr James Swan, and rented at £645, 10s., lies in a detached portion of the parish of THE COUNTIES OF FOEFAR AND KINCAEDINE. 85 Si Vigeans, adjoining Panbride, and is also on the Paninure estate. This farm extends to about 420 acres, 300 of which are arable, the remainder being rough pasture on sea-braes. The soil varies a good deal. About 100 acres are good fertile clayey loam, a like extent easier black loam, somewhat liable to damage by drought in dry seasons ; and the other 100 acres drifting sand and moorish soil. For fifteen years Mr Swan worked the best land in the seven course rotation, and the poorest in six shifts, three years in grass with only one green crop. The thinner land was for a time tried with two green crops after three years grass, and also after two years in grass ; and now the whole farm is worked in seven shifts. In one division of the farm, potatoes are grown after two years old grass, and are followed by wheat, oats, turnips, and barley or oats in succession. This course has been adopted with the view of keeping the land free from weeds, and of preventing the oat crop from lodging, which it invariably did, after two years feed- ing with cake on the pastures. Wheat yields from 4 to 7 qrs. per acre, w^eighing from 56 to 63 lbs. per bushel; barley from 4 to 9 qrs., weighing from 47 to 57 lbs.; oats from 6 to 12 qrs., weighing from 40 to 44 lbs.; potatoes from 2 to 10 tons; and turnips from 10 to 30 tons. In a very exceptional season, as many as 40 tons of turnips per acre have been grown on this farm. Mr Swan keeps an excellent stock of cross cows, and from these and well bred shorthorn bulls rears a class of beef cattle not surpassed by any and equalled by few in the county. He also has a few pure bred shorthorn cows. He feeds his crosses from birth onwards, taking care to maintain them in a healthy condition, and constantly adding both to their size and cover of flesh. The cattle are sold to the butcher when two or two and a half years old, and on an average for ten years have realised from £24 to £36 a head. Cotton cake is the chief auxiliary during the greater part of the feeding period, linseed or beans or both being given for a month or six weeks before the cattle are sold. About 180 or 200 blackfaced ewes, obtained from the same glen for fifteen years, are purchased in October, and from these and the best of Clark and Stark tups, a very fine stock of half-bred lambs are raised. The lambs are fed on unde- corticated cotton cake till from eleven to thirteen months old, and then disposed of. The average price for ten years has been 58s. a head. Mr Swan has effected great improvement on his farm since his entry in 1860. In buildings, draining, fencing, and road making he has expended in all £3500. ¥ov improvements in 1868 he obtained £600 at 7 per cent, interest, and £400 in 1877-78 at 5 per cent. The farm is now well appointed in almost every respect. Each field is supplied with water, while there is a sufficiency of cottage accommodation for the servants. 86 ON THE AGFJCULTURE OF Along the coast here there are many other farms well worthy of special notice, it would be but repetition, however, to detail the system pursued on many more. Proceeding northwards along the coast towards the thriving town of Arbroath, we pass a number of large well-managed farms, on which the seven-shift rotation is for the most part pursued. One of the best managed and most widely known farms in the neighbourhood of Arbroath is Mains of Kelly, tenanted by Mr Alexander Bowie, the eminent breeder of polled cattle. Mr Bowie is a distim^uished fjeneral farmer as well as a cattle breeder. He has conducted many experiments on the growing of grain from thick and thin sowing, and under other circumstances. He uses remarkably little seed (about 2 bushels per imperial acre), and grows beautiful crops- of all kinds of grain. Continuing our northern route, we pass through the parishes of St Vigeans, Inverkeillor, Lunan, Maryton, and Craig, and halt at Montrose. These parishes extend respectively to 13,143, 10,516, 1981, and 3686 acres; and in each there has been a substantial increase in the rental since 1856, though not so much as in some other parishes in the county. The increase in St Yigeans, Inverkeillor, and Craig is equal to about 6s. per acre of the total extent, and in the other two about Is. less. A leading farmer in Craig states that the soil in his district is mostly black loam on trap, or " scurdy " rock. The cropping is pursued in six and seven shifts. Wheat yields about 4J or 5 qrs., weighing 62 lbs. per bushel ; barley 5J qrs., weighing 54 lbs. ; oats 6 to 6J qrs., weighing 42 lbs. ; potatoes about 6 tons ; and turnips from 15 to 24 tons per acre. Potatoes are usually manured with court-made dung, while turnips get dung and from 3 to 5 cwt. of artificial manure per acre. Spring sowing commences about the 18th of March, turnip sowing about the 10th of May, and harvesting about the 1st of September. There is very little difference in the system of farming pursued now and twenty-fiv^e years ago. In the system of cropping, the only difference is that no fallow wheat is now grown. Twenty-five years ago most of the farmers in this district bred their own cattle. Now they depend chiefly on Irish stock, which they buy in young, from a year to eighteen months old, at from £7 to £17 a head, and which they feed on turnips and cake or meal. The majority go to the London and Glasgow markets when two or three years old. The greater portion of the land has been redrained since 1850, mainly by money advanced on interest by the proprietors. Farm houses are, as a rule, good, and the supply of water sufficient, but fencing is scarce. Pent ranges on an average from 50s. to 60s. per acre. On the large farms of Gilchorn aud Cauldcots, on the Anniston THE COUNTIES OF FORFAR AND KINCARDINE. 87 estate, in the parish of Inverkeillor, and occupied respectively by Mr James Bell and Mr John B. Bell, and on the extensive holdings of East Newton and Eosehill, on the Northesk estate, in the adjoining parish of St Vigeans, and held respectively by Mr E. J. Donaldson and George Miln, steam cultivation has been pursued jointly for several years with success. Keversing our course, we proceed westwards along the valley of Strathmore, first passing through the parishes of Farnell and KinnelL These parishes have hardly forty farms between them, and yet the former has a rental of £7379, and the latter of £7862. Since 1856, the one has increased by £1687, and the other £2182. The whole of Farnell belongs to the Earl of Southesk, whose estate is one of the most compact and desirable in the county, extending, as it does, to 22,525 acres, and bring- ing an annual rental of £21,811. Of the fourteen farms iin Farnell, four exceed £700 in rental, while two exceed £1000 — East and West Carcary, leased by Mr Eobert Lyall at £1078, and Fithie, rented by Mr David Mitchell at £1008. Lord Southesk is also the largest proprietor in Kinnell, in which the Earl of Dalhousie, as already mentioned, also owns a large extent of good land. The soil in this district is mostly a clayey loam, in parts rather stiff and in others of a moorish texture. The subsoil is chiefly clay, mixed with gravel, and resting on the Old Eed Sandstone. On the higher parts whinstone shoots up here and there to within a few inches of the surface. On the richer land the seven-course rotation is pursued, but on the thinner soils, and where it is not convenient to grow potatoes, the five-shift rotation prevails. By not a few farmers the six-shift is now preferred. Only a small extent of land has been reclaimed in this district since 1850, but draining and building have been carried on largely ; while since wire-fencing was introduced a good deal has been done in enclosing land. In the latter respect, liowever, there is stiU much to do. The draining has been done chiefly by government money, for which the tenants are usually charged a percentage sufficient to cover the interest on the loan and repay the prin- cipal. In some cases proprietors have given money for draining for interest only. There have been few changes of much im- portance in the system of farming in this district during the last twenty-five years. For some time the practice of letting turnips to be consumed on the land by sheep has been prevalent. It is the 0[)inion of experienced fiirmers that more profit is derived from the crop in this way than if cattle were brought in and fed uj)on it. The average rent of the land in this district affords no real criterion of the agricultural value of the diCl'erent classes of soil, for on almost every farm there is a portion of poor laud worth little per acre. The average rental per acre is 88 ON THE AGRICULTURE OF thus reduced far below tlie value of the really good land. Bolshan, occupied by Mr Goodlet, is one of the largest and one of the best managed farms in the county. Situated in the parish of Kinnell, on a slope facing south-west, it extends to 690 acres, of which 670 are under cultivation, the remainder consisting mostly of wood pasture. Mr Goodlet took the farm by public competition, paying a large increase on the former rent, while on the renewal of the lease in 1866 he paid a further advance, making the total increase on the rent since 1847 70 per cent. The soil consists of a clayey loam of a moorish texture on the west, where it adjoins the moorside, and runs into stiffish clay on the south-east. The whole farm lies on a clay bottom, overlying the sandstone formation, with protruding pieces of whinstone on the heights. On 280 acres the seven- course rotation is pursued, and on 330 acres the five-shift, with one green crop and two grasses, while the remaining 60 acres are allowed to lie in pasture, being broken up at intervals and sown down again. Wheat yields on an average 4 qrs., weighing 58 to 62 lbs. ; barley 5 qrs. ; oats close on 6 qrs.; turnips from 18 to 25 tons ; potatoes from 4 to 9 tons ; and hay from 200 to 300 stones per acre. Only as much hay is grown as is sufficient to supply the farm horses and sheep, the rest of the young grass being pastured mostly by sheep. The root crops get from twelve to fifteen cart loads of farm-yard manure, and 4 or 5 cwt. of guano and other light manures per acre. Guano has been used latterly on account of Mr Goodlet's having found that his cold-bottomed land was not much benefited by the •superphosphates and other artificial compounds which he had tried. Yov a number of years he has obtained large quantities of Aberdeen city manure for mixing with his farm-yard manure, and from this he has found more benefit than from any quan- tity of light manures he has ever used. The grass lands in particular, which were formerly poor, have improved very much under this treatment. From 120 to 130 cattle are keplj during winter. The majority are bought in, but a few are bred on the farm from cross cows and a well-bred shorthorn bull. The two and three-year-old cattle, which make up three- fourths or more of the lot, are fed on turnips, cakes, and crushed grain, and sold as they become " ripe." The three-year- olds weigh on an average, when sold, from 48 to 54 stones (Dutch), and the two-year-olds from 40 to 44 stones. About 50 young cattle and cows are grazed during summer. In addition to the cattle stock, a large and very good flock of Border Leicester sheep are kept. To these we shall refer again. Since his entry Mr Goodlet has effected great improvement on the farm, not onlyiii the land, but also in the houses and other respects. When he obtained possession the land was run out and full of weeds, and THE COUNTIES OF rOEFAR AND KINCAEDINE. 89 for a number of years he had to farm the whole in the five-shift rotation. He afterwards for a time pursued the seven-shift system alone, but finding potatoes a risky crop, he adopted the present system in order to reduce the area under potatoes and increase the extent under grass. Since his entry in 1847 he has tile-drained upwards of 200 acres to a depth of from 2 J to 4 feet. The landlord built a range of covered cattle-courts, repaired and made alterations on the farm-steading, and erected two new cottages to replace old ones. He also put an addition to the dwelling-house, and built other two cottages, for the outlay on which Mr Goodlet paid interest at the rate of 3 per cent., performing all the carriages over and above. Eight married ploughmen reside in cottages, and five unmarried men in a *' bothy," in which there is a separate bed-closet for each, and a sitting room, and scullery or pantry for general use. The " bothy" is cleaned out daily, and the beds made by a woman paid for the purpose. The farm is conveniently laid out in finely shaped fields, well fenced with dykes and hedges, with rows of trees here and there, and is altogether one of the most beautifully situated holdings in the county. Continuing westwards we pass through the parishes of Guthrie, Kirkden, and Eescobie, and rest in Forfar. These parishes extend respectively to 3824, 5018, 6724, and 8379 acres ; and since 1856 the rental of the first two and the last one has increased by about 10s. per acre of the total extent, and that of Eescobie by about 6s. per acre. In each there are several large well-cultivated farms, and a pretty large extent of good soil. The largest holding is the combined farms of East and West Carsebank, held, along with another adjoining farm, by Mr Patrick Fair- weather, and rented at £1285. Situated in the parish of Ees- cobie, this line farm extends to 650 acres arable and 22 acres under pasture. The soil is dark brown loam, with good " body." During the first twelve years of the lease he had liberty to farm in any rotation wished, provided always that he worked the land in accordance with the rules of good husbandry. During the remainder of the lease he was bound to have the land in the seven-shift rotation. Wheat gave on an average 4 qrs. or a little more per acre, weighing 61 lbs. per bushel; barley 5 J qrs., weighing 54 lbs.; oats 6 qrs. or a little more, weighing 42 lbs. ; Eegent and other early varieties of potatoes 6 tons, Cham- pions and other late kinds 8 tons ; turnips from 20 to 25 tons ; and hay about 2 tons per acre. One half of tlie turnip break gets twelve loads of dung and a mixture of artificial manure, gene- rally guano, super})hosphate, and dissolved bones, to the value of 40s. ]>er acre. The other half receives a mixture of artificial manure to the value of from £3, 5s. to £3, 10s. per acre. Potatoes get twenty loads of dung per acre, and a small quantity 90 ON THE AGRICULTUEE OF of artificial manure above the dung to start the plants, the value of the doze of light manure being about 25s. or 30s. per acre. Of late years potatoes have sometimes been grown after lea, and in that case no dung is given, a mixture of light manure being left to do the work itself. This mixture usually consists of woollen manure, dissolved bones, superphosphates, guano, and potash,, and when given to the value of about £4 per acre invariably produces an excellent crop, generally less damaged by disease than when dung is applied in the ordinary way. Autumn wheat is sown as soon as the potatoes are lifted, commencing about the end of October, and continuing till the first of January when the weather is suitable. Harvest usually commences aboat the end of August or first of September. A mixed stock of cattle and sheep are kept in this district, a large number being fed off every year. Most of the cattle are bought in at the auction marts at Dundee, Perth, or Forfar. Very few are bred in the district. A good many farmers within the last few years have returned to the old-fashioned mode of cropping, which leaves a greater area under grass, and also lessens the manure bills- There being much variety of land in this district, it is difficult to arrive at a correct estimate of the averacfe rental. It cannot be far wrong, however, to put it at 30s. per acre. Mr Fair- weather took his holding ten years ago at a rent of 50s. per acre. It has now been let to a new tenant at 37s. 6d. per acre, th& proprietor undertaking to rebuild all the fence-dykes and erect new steadings free of interest, the tenant performing all the- carriages. One of the best holdings in the Guthrie district is- that of the combined farms of Kewton of Guthrie and Drumhead^, held by Mr John Eamsay at a rent of £615. They extend ta 378 acres, all arable. The soil is free black loam, with clayey subsoil on three-fourths and gravel on the remainder. The better land is worked in the seven-shift rotation, and the poorer fields in the " easy sixes," that is, three years grass, two grain, crops, and one green crop. Barley in this district yields from; 4J to 5 qrs. per acre, weighing 54 lbs. per bushel ; oats about 6 qrs., weighing 42 lbs. ; potatoes from 5 to 7 tons ; turnips 20 to- 30 tons ; and hay about 200 stones of 22 lbs. Asa rule potatoes, get all or nearly all the farm-yard manure, turnips getting town manure and artificial mixtures, usually guano, superphosphates,, and bone meal, to the value of about £3, 10s. per acre. Harvest generally commences in this district about the 20th of August. Mr Eamsay keeps a stock of 70 or 80 cattle. He rears about 20 calves every year, and buys in the remainder at the principal county markets. They are kept mostly on turnips and straw. When potatoes are cheap a few are given to the cattle, while to- finish off from 4 to 6 lbs. of linseed cake are allowed per day^ Mr Eamsay has not for a long time made any alteration in tha- THE COUNTIES OF FORFAR AND KINCARDINE. 91 system of cropping. As is the case in the district generally, the cattle he feeds are larger and finer than twenty-five years ago, while they are also fed off more quickly. He now buys in tw^o- year-olds instead of yearlings as formerly. Since he entered, twenty-eight years ago, he has effected considerable improvement both in the drainage and manurial condition of the land. The rent of land in this district ranges on the averat^e from 25s. to 40s. per acre. On the west of Forfar lie the Earl of Strathmore's Glamis estates, which form one of the choicest blocks of landed property in the country. Compactly and beautifully situated in the very heart of Strathmore, this property comprises 16,850 acres of arable land, 4000 of natural pasture, and 2000 under wood, making in all 22,850 acres. The gross rental amounts to £25,000, and the average rental of the arable land 27s. per acre. The increase during the past twenty-five years is about 10 per cent. Since about 1860 very extensive improvements have been carried out on this property, involving an outlay of over £43,000 exclusive of from £150 to £180 expended every year on planting for some time back. Betw^een 1862 and 1870 about 200 acres of woodland, mostly near Glamis station, have been reclaimed at a cost of about £15 per acre. The land was drained and trenched by spade, and for two years cropped with potatoes, stimulated by artificial manure, costing about £3 per acre. Both crops did well, and each sold for £15 per acre, thus in two years doubling the cost of reclaiming the land, less the outlay in raising the crops. One crop of grain followed, the land being sown down with grasses, fenced and planted with Scotch fir, larch, oak, spruce, and other varieties. The soil on the lower lying portion of the reclaimed land is thin, sandy loam, but on the slopes it is a good black loam, lying on Red Sandstone. The greater part of the 200 acres was reclaimed by the proprietor himself ; about 40 or 50 acres being let free of rent for four years to a contractor who trenched the land, and drained part of it, the proprietor sujijJying tiles. During the four years lie was allowed to crop the land in any way he pleased. Almost every year since 1860 some building, fencing, and draining has been going on on the property. As leases have expired the land has been drained and fenced where necessary, and new houses built, or the old ones repaired, according to their condition. In the course of the next three years the whole of the estate will have been gone over in tliis way ; and, judging from tlie ])ortion finished, it will by that time be in a condition e(pialled l)y few, and, pt*rha])s, surpassed by none in the county. Covered courts are erected on every farm, and the steadings in all other resju'cts made commodious, substantial, and convenient. The dwclling-liouses of the tenants are also made large and handsome, whih^ the su]»i)ly of servants* 92 ON THE AGRICULTURE OF cottages is being completed. In the building of new bouses alone about £20,000 has been expended since 1860, while between £1200 and £1500 additional has been spent annually on repairs. The outlay on draining in that period has been about £11,000, on fencing £5000, and road-making £2000. It was formerly the custom to charge interest at the rate of 5 per cent, against the tenants for outlay on buildings, but in recent years all buildings have been erected by the proprietor under the con- ditions upon which the farms are let. The farms on the Glamis property, as a rule, range from 200 to 400 acres in extent, a few being larger and some smaller. There are also sixty-four crofts or pendicles, running from 8 to 15 acres, held from year to year, and rented at about 30s. per acre. The farms are let on lease of nineteen years. An improvement w^orthy of special notice is the straightening of the course of the Kerbit, which was carried out by Lord Strathmore in 1876-77. The course of this water formerly ran through the farms of Scrogalfield, ]\Iains of Glamis, and West and Mid Ingleston, in a winding and very inconvenient manner. To obviate this a new course was cut through a sandy mound into the Dean, about 300 yards above the old junction of the two waters. The new run is about a mile in length and 40 yards wide, the greatest depth being about 40 feet. The work, which was carried out under the direction of Mr Ealston, factor on the estates, was attended with considerable difficulty, owing to the want of fall and the sandy nature of the ground. It has, however, proved thoroughly successful. It gives a better fall for the drainage of about 200 acres of valuable land, and thus improves the climate of the district. The cost was about £2000. The old run has been filled up, converted into arable land, and added to the adjoining farms, the tenants of which pay interest on the cost of filling up at the rate of 5 per cent. In this way about 10 acres of excellent land have been added to the farm of Mr Arnot, Mains of Glamis, and all the extra rent he pays is about £10 of interest. Glamis Castle, an ancient and noble mansion, stands not far from the centre of the property in " its world-famed magnificent surroundings." The home farm adjoins and includes part of the policies. It is worked in six shifts, three years grass, oats, turnips, and barley. Lord Strathmore takes great interest in the rearing of the best class of farm stock, alike of horses, cattle, and sheep, and in this respect his home farm has few equals in the country. The stock consists of a stud of Clydesdale horses, a herd of polled cattle, and a flock of Shropshire sheep, each com- posed of the best available materials, and managed with great skill and success. In this department Mr Ealston is ably assisted by Mr John Stewart, farm overseer. Of the live stock more anon. The largest farm on the Glamis estate is Mains of Glamis, THE COUNTIES OF FOEFAR AND KINCARDINE. 93 which lies on the north and east of the castle, and which is leased by Mr William Arnot at a rent of £1134. Mr Arnot is a skillful, enterprising, and successful farmer ; and, per- haps, he holds more arable land than any other tenant in the county. He pays about £3000 of annual rent. At the Mains, which extends to about 600 acres, he keeps an excellent stock of cattle, including a number of good short- horn cows, and every year he feeds off a large number. The beautifully-situated farm of Hatton of Eassie, on the west of the Home Farm, is occupied by Mr William Whyte, who is one of the most extensive arable and sheep farmers in the county, and is also well known as a successful breeder and an accurate judge of farm stock, more particularly of polled cattle. The Hatton is the highest rented farm on the Glamis property, the rate being about 50s. per acre. The soil, however, is very good sound loam, and the farm altogether a very desirable one. Mr Whyte is perhaps most widely known as the tenant of the farm of Spott, north from Kirriemuir, in connection with which he has a large sheep-run. On the opposite side of the line of the Caledonian Eailway is situated the fine farm of Cookston, also on the Glamis property, and occupied by Mr George Ballingall. The extent is 560 acres, and the rental £894. In connection with this farm Mr Ballingall holds a sheep-run extending to 1800 acres. The soil on Cookston is mostly a sandy loam, with some moss in one part. After two or three years grass alternate grain and green crops follow, the latter consisting of potatoes and turnips, and the former mostly of barley and oats. The potatoes grown after grass get a liberal supply of artificial manures. In wet seasons the grain crops are liable to lodge, and, in consequence, the yield is sometimes deficient and the grain light. In good dry seasons, however, about 6 qrs. of oats and barley may be obtained per acre, the average being about 5 qrs. Hay yields about 220 stones per acre, turnips about 16 tons, and potatoes 8 to 9 tons. In late wet years the yields are far below these. Barley and oats are sown from the 20th of March onwards, and turnips between the loth of May and 20th of June. Harvest commenced this year on the 20th of August, and last year (1879) on the 17th of September ; the work being completed this year on the 4th September, and last year on the 10th of October. Mr Ballingall is one of the most successful cattle feeders in the county. He buys in a good many cross yearlings and two-year-olds, mostly Irish, and feed." them off during both winter and sunmier. He also keeps a large stock of sheep, and feeds these on grass, hay, cake, and turnips. Both cattle and sheep get cake or other extra food during sunmier as well as winter. Additions were made to the farm steading not long ago, but still it is not quite satisfactory 94 ON THE AGRICULTURE OF and is not convetiientlv situated. The tenant has erected a large extent of fencing, mostly wooden erections, which are being sup- planted by wire fences as they decay, The steading and fields are supplied with water by force pump and running streams. The rent of land in this neighbourhood ranges from 30s. to 40s. per acre. Among other very fine farms in the parish of Eassie and ]Srevay may be mentioned that of Castleton, occupied by Mr John'^Adam. Situated on Mr Baird's estate of Drum Kilbo, it extends to 450 acres, all arable, and is rented at £825. The soil is a soft sandy loam, and the seven-shift rotation is pur- sued. On an average, grain in this district will yield about 5 J qrs. per acre ; wheat weighing 60 lbs. per bushel, barley 54 lbs., and oats 42 lbs. Potatoes yield about 6^ tons, turnips 22 tons, and hay about 200 stones of 22 lbs. Green crops get about twelve cart loads of dung and about 5 cwt. of dissolved bones and bone meal per acre. A good many cross bred cattle, mostly Irish stock, are brought in and fed in the district. A large number of cross bred and blackfaced sheep, mostly bred in the county, are also bought in and fed. More cattle and sheep are fed now than formerly, but in the system of cropping there has been little or no change for twenty-five years. Mr Adam also holds the farm of Balnakeilly in the parish of Lintrathen, from the Earl of Airlie. It extends to 250 acres arable and 350 of pasture, the rental being £190. The soil consists of black light loam on trap rock, and is worked in five shifts, with two years' grass and one green crop. In the parish of Inverarity there are some very good farms, one of the best managed being that of Seggieden on the estate of Fotheringham, and tenanted by Mr Thomas jVI'Laren. It extends to about 235 acres, all arable, and is rented at £500. The soil in this district is mostly a heavy clayey loam, black and free in some parts, and rather stiff in others. A good deal of the land lies on a damp stiff subsoil, and would be much improved by draining and liming. The seven-shift rotation is the most general. Grain crops yield from 5 to 6 qrs. per acre in fairly good years ; wheat weighing about 61 lbs. per bushel, barley 53 lbs., and oats 42 lbs. Potatoes average about 4 tons, turnips about 16 tons, and hay 2 tons. Potatoes get a good supply of farm-yard dung, and turnips farm-yard and city dung, supplemented by from 4 to 6 cwt. of artificial manure. The rent of land in this district varies from £1 to £3, the average being about £2 per acre. The principal property in the parish of Xewtyle is Belmont, owned by the Earl of Wharnclifle. Extending to 8700 acres, this fine property extends into the county of Perth, but the main portion lies in Forfar. The rental amounts to £13,500, or an average of considerably over 30s. per acre. The arable area THE COUNTIES OF FORFAR AND KINCARDINE. 95 extends to 5500, and the woods to 600 acres ; the remainino- 1600 consisting of natural pasture. Since 1850 about 800 acres have been reclaimed, mostly by trenching, while in the same period about 300 acres have been planted. On other per- manent improvements no less than £59,500 has been expended since 1850— £34,200 on buildings, £17,000 on drainage, £7000 lack, Pedigree, and other newer varieties. lii/e, Bcrnis, (ivd J\(ts. — The area under rye since 1854 has been exactly tripled in Forfar, the extents being 111 and 333 acres. It has increased in Kincardine from 62 to 82 acres. Beans are 138 ON THE AGRICULTURE OF grown pretty largely on some farms, but there is little change in. the area under them since 1854. The extent in Forfar that year was 690, and last season 605 acres. In Kincardine the area in 1854 w^as 474, and in 1880 464 acres. In Forfar there were 138 acres in 1854, and 18 in 1880 under peas ; and in Kincardine 77 acres in 1854, and 36 last season. Hay, Grass, and Permanent Pastnre. The following table shows the area of hay and grass under regular rotation in various years since 1854 : — Forfar. Kincardine. 1854, . • • 77,349 acres. 36,961 acres. 1870, . • • 73,872 „ 41,288 „ 1875, . • • * 74,959 „ 45,824 „ 1880, . • • . 81,396 „ 46,134 „ Increase in Forfar . 5ince 1854, . . 4047 acres. j> Kincarc line „ . 9173 „ M Forfar 1870, . . 7524 „ n KincaK line „ . 4846 „ It will thus be seen that latterly a neater extent of land has = been allowed to lie longer under grass than ten years ago. This, is due mainly to the increase in the cost of labour, and to the fact that experience has shown that turnips are less liable to- damage from "finger and toe" when the land is worked in the six-shift rotation, which includes three years grass, than in the- five-shift system, in which there are only two years grass. The increasing of -the area under grass also helps to lessen the manure bills, which, of course, is also an important consideration.. Near the larger towns in Forfar the grass land is mostly pre- served for cutting, a ready sale and high price being obtained from cowfeeders for all the hay and fresh grass the farmers can: raise. For this purpose at least three crops are got in one season. Throughout both counties a pretty large quantity of hay is made, though not so much, in comparison with the area under grass, as in some other counties. The yield of hay ranges; from 1^ to 2 tons, the average on well managed farms being, about 1| ton, worth about £4 per ton or £7 per acre. The- greater part of the grass land is sown out with barley. In the- districts too high and late for barley the grass seeds are sown' with oats. The mixture of grass seeds sown varies greatly. It ■usually includes from 16 to 22 lbs. of rye grass and from 6 to 10 lbs. of different kinds of clover seeds per acre. Forfar' stands fourth and Kincardine eleventh in Scotland in respect^ to the area under grass in rotation. In both counties there is a pretty large extent of permanent pasture or grass not broken up in rotation, exclusive of heath ori- THE COUNTIES OF FOKFAR AND KINCAltDIXE. 139 mountain land. The area in Forfar has increased from 27,225 in 1854 to 27,719 acres this year. In Kincardine the extent has decreased from 13,029 in 1854 to 5797 acres in 1880. Root Crops, T^irnips. — The extent under turnips at various times since 1854 was as follows : — Forfar. Kincardine. 1854, . . . .32,198 acres. 16,087 acres. 1870, .... 32,881 „ 19,214 „ 1875, .... 34,782 „ 19,398 „ 1880, . . . ._ 34,051 „ 18,401 „ Increase in Forfar since 1854, . , . 1853 acres. „ Kincardine „ . . . 2314 „ It will be seen that the area under turnips in both counties had increased gradually up till a few years ago, and that latterly it has been falling off' somewhat. This is no doubt mainly due to a large breadth being put under potatoes since 1875, and to a still greater increase in the area under grass. As previously noticed, many of the wheat growing farmers have recently been altering from the six to the seven shifts, mainly with the view of lessening the labour and manure bills, and of avoiding damage to turnips from " finger and toe." In the parts where wheat is not grown a large number of farmers are, with the same view, giving up the five shifts in favour of the " easy " six with three years grass. These changes, at the same time, involve a decrease in the area under turnips. In regard to the area under turnips Forfar ranks second, and Kincardine ninth in Scotland, Aberdeen being the highest by nearly 60,000 acres. Generally speaking, the turnip crop in these counties is both heavy and of excellent quality, though perhaps barely equal in either respect to the famous crops grown on the granite soils of Aberdeenshire. The yield varies from 14 to 30 tons per acre. Even as many as 36 tons are grown sometimes. The average would perhaps range from 16 to 18 tons. Calculating from the prices obtained witliin the last eight or ten years, the average value, if sold to be consumed off the farm, would be about £1 per ton or £16 to £18 per acre, less the cost of lifting and conveying to the nearest railway station. If consumed on tlie land by sheep, the price obtained ranges from £7, 10s. to £11, 10s. per acre. If consumed on the farm by cattle the price varies from £8 to £14. Swedes bring from 15s. to 30s. more per acre tlian yellows. Near the larger towns very Iiigh prices are generally realised from the cowfeeders, most farmers in these parts having lib«;rty to sell all the produce off their farms. In the 140 ON THE AGRICULTURE OF neighbourhood of Dundee as much as £22 per acre is very frequently obtained. The cost of growing an acre of turnips, of course, varies with the rent of the land, the amount of manure given, and other circumstances. The report of the judges in the turnip competition in con- nection with the Storm ont Union Af'ricultural Association (1880) has just been issued. The results are as follows : — 1st, Mr Playfair, Coupar Grange, weight per acre 23 tons 15 cwts. 1 qr. 21 lbs. ; 2d, Mr Smith, Drumbeltie, weight per acre 23 toES 6 cwt. 2qrs. 21 lbs. ; 3d, Mr Tasker, East Camno, weight per acre 23 tons 3 cwt. 2 qrs. 4 lbs. ; 4th, Mr Buttar, Corston, weight per acre 23 tons 3 cwt. 0 qrs. 12 lbs. The number of turnips in each acre on the successful farms is stated at from 20,747 on Mr Buttar's fields, to 21,940 on Mr Smith's. The manure given for turnips varies from 10 to 20 tons of farmyard manure per acre, with a mixture of artificial manure, consisting of guano, dissolved bones, or bone meal, and a little superphos- phate of lime and potash, amounting in value to from £2 to £4 per acre. In some cases where most of the farmyard manure is given to potatoes, the yellow turnips get nothing but artificial manure. Coprolites are being tried to a limited extent. At Balhousie, Mr Co we has been specially successful both in the growing of turnips and potatoes. For turnips he gives from 12 to 15 loads of farmyard dung per acre, with the following mixture of 10 cwt. — 2^ cwt. of guano, IJ cwt. of bone meal, 4 cwt. of crushed bones, and 2 cwt. of dissolved bones. Turnips are sown between the 10th of May and middle of June, some even later. A very large proportion of swedes is now grown, a small quantity of soft varieties being sown for early use. A great portion of the turnip crop is consumed every year by sheep, mostly on the turnip field, but partly also on grass fields. Many farmers store the greater part of their turnip crop in good time, but still, as a rule, too little attention is given to this. The turnip crop is, with the exception of potatoes, the most costly one grown, and yet, many farmers leave their turnips exposed to the whole winter's frost. Potatoes, — The area under potatoes at various times since 1854 was as follows: — Forfar. Kincardine. 1854, 12,529 acres. 2645 acres. 1870, 16,723 „ 3135 „ 1875, 14,607 „ 2784 „ 1880, 18,303 „ 3847 „ Increase in Forfar since 1854, . . . 5774 acres. „ Kincardine „ . . . 1202 „ Forfar stands third and Kincardine fourteenth in Scotland in THE COUNTIES OF FOEFAR AND KINCARDINE. 141 regard to the area under potatoes. Perth comes first with 21,414, and Fife second with 18,640 acres. It will be seen that within the last five years there has been a very large increase in the area under potatoes. Of all the crops grown this is by far the most costly. In some seasons the cost of the seed amounts to as much as £5, 10s., and in others it might not cost more than £3. There is no doubt that potatoes is the most speculative crop grown by farmers. It is uncertain alike as to yield and value. In a good year as many as 10 and 12 tons will be lifted on well managed farms, while in other seasons on the same land the yield may be less by a half or three-fourths. In a pretty good season a fair average for both counties would be 5 J or 6 tons per acre, while it may be reduced by one-half or more by a short period of unfavourable weather, or, indeed, rendered of very little value by disease. Prices again vary from £2 to £10 per ton. It often happens, as this year, that when a full average yield is obtained, and when there is little or no disease, the price is so small, under £3 per ton, that the crop cannot be disposed of to advantage. The average yield this year would perhaps, be about 6 J or 7 tons; but the price as yet being under £3 per ton, the whole yield of the two counties, if sold just now, would do little if anything more than meet the actual outlay in its production. On some farms, however, the yield reaches as much as 10 or 12 tons, and in these cases from £30 to £40 per acre will be realised. Last year the average yield was barely one-half of what it is this year, and yet the price was so much higher that the crop, taken as a whole, was worth more money than this year. For a crop of barely one-half the weight of this year's crop, some Forfarshire farmers last year obtained no less than from £45 to £48 per acre. A large farmer near Montrose pointed out a field on his farm to us which, the one year it was under potatoes, had brought him £60, and the other over £1000. When disease breaks out, and it has occurred very frequently in recent years, the price for sound potatoes rises so rapidly and to so high a point, that those wlio are fortunate enough to escape the disease obtain something like a windfall. It is doubtful if, during say the last two rotations, or ten or twelve years, potatoes have been on the whole a paying crop. Most farmers, who have long experience with them, say they have not. The speculative element, however, is no doubt a charm to some. It would seem that each hopes that lie may be one of tlie fortunate few destined to have a hirge and sound crop in a year of disease. The wlieel of fortune has undeniable attractions to many. There is no doubt that during 142 ON THE AGRICULTURE OF the last few years, when almost all other sources of profit to the farmer would seem to have for the time become dry, potatoes, wherever they have been extensively grown, have proved a most important mainstay. Last year, in Forfarshire for instance, some farmers, who had little or no grain to sell and made small profits from stock, realised so much for potatoes that after all the year, most calamitous as it was to British farming generally, was to them a profitable one. Another point in favour of the crop is that it is an excellent preparation for wheat, which is, in almost all parts suited to it, grow^n after potatoes. In Kincar- dine only small patches of potatoes are grown. Potatoes require liberal manuring, and also run up a very heavy bill for labour. The expense of planting is being lessened by the adaptation of mechanical appliances, but as yet planters have not come into general use, Diggers, however, are to be found on every potato farm. From fourteen to fifteen loads of farmyard manure are allowed to the acre, with only a little artificial manure in some cases, but in general a mixture costing from 2os. to 75s. per acre. A few farmers give even more than this. The light manures most generally used for potatoes are guano, bones, superphosphates, and potash. The farmyard manure is found to be more efficacious in the case of the potato crop when driven straight from the court to the drills, than when it has lain on the field for a time. In general potatoes are grown after oats ; but ia some cases they follow lea, and in these latter instances they often receive nothing but artificial manure, of which they get a mixture costing from £4 to £5 per acre. Some farmers spread the dung on the stubble field, and plough it in during the autumn and winter, but the majority apply it in the drills in spring. Many farmers are using less artificial manure for potatoes than formerly, believing that forcing by light manures increases the liability of the crop to fall a victim to disease. Potatoes are planted as early in the spring as is convenient. About one-half ton of seed is allowed to the acre. The varieties most largely grown are champions, regents, and Victorias. The crop is lifted as early as possible in October. Sometimes it is sold before being lifted, either by the ton or the acre. When the price is low, as it is this year, many store potatoes in pits, and wait in hopes of an improvement in the state of the markets. A pretty large quantity of potatoes are given to stock when they are cheap or damaged by disease. Other Green Crops and Fallow. — Under other varieties of green crop last season there were 1085 acres in Forfar, and 414 in Kincardine. Mangold 7, carrots 37, cabbage, kohl-rabi, and rape 66, vetches, &c., 975 acres in Forfar — and carrots 28, cabbage, &c., 15, and vetches, &c., 371, in Kincardine. The area under THE COUNTIES OF FORFAR AXD KINCARDINE. 143 these crops in Forfar in 1854 was 835, and in Kincardine 218. Vetches are used mostly in assisting to feed the cattle stock when the grass begins to fail. Only a small area is left under bare fallow. The extent in Forfar was, in 1854, 623, and this year 694 acres ; the figures in Kincardine being 319 and 141. Cattle. The following tables show the number of cattle of different -classes in the tv/o counties at various times since 1854 : — Forfar. Year. Cows or heifers in milk or in calf. Two years old and upwards. Under two years. Total. 1854 . . 1870 . . 1875 . . 1880 . . 11,816 11,704 11,965 11,685 25,459 14,895 17,521 15,251 10,728 18,048 21,105 19,368 48,003 44,647 50,591 46,304 Decrease in total since 1854, 1699. Kincardine. Year. Cows or heifers in milk or in calf. Two vears old and upwards. Under two years. Total. 1854 . . 1870 . . 1875 . . 1880 . . 6616 7099 7129 6736 12,477 7432 7832 5595 6316 12,627 15,096 12,876 25,409 27,158 30,057 25,207 Decrease in total since 1854, 202. In the returns of 1854, the class " Under two years" comprises calves only. It will be seen that the number of cattle in Forfarshire twenty- five years ago, was considerably greater than now. This is mainly due to the dreadful manner in which rinderpest devastated the herds in that county in 1865-66. To recount the progress of that terril)le scourge would perhaps serve no good end. ►Sutfice it to state that wherever it a|)])eared it swept away almost every animal of the cattle tribe, dealing out ruin to many a man who would otherwise have been in comfortable circumstances. It also spread into the Mearns and some other parts of Kincardineshire, but this county, as a whole, suilercd less severely than its neigh- 144 ON THE AGKICULTURE OF bour in the south. There is no doubt that it gave a very serious- check to the agriculture of Forfarshire, more particularly to rearing cattle. Had not many of the landed proprietors come forward and very generously subscribed to help the more necessitous to tide over the sad calamity, the consequences- might have been even more serious than they were. Apart from their pecuniary loss, many even of the more spirited farmers were so discouraged by the destruction of their line stock, that for years they were unable to set to work in tliorough earnest to replace what had been so ruthlessly swept away. At last, however, this feeling, and in most part also the pecuniary loss, would seem to have been got over, for the farmers- in Forfarshire and the Mearns have for several years been devoting themselves, with all their wonted energy and success,, to rearing and feeding cattle. In the former the lost ground has- not yet been wholly made up, but there is reason to believe that the increase in the next ten years will be greater than in the last. The recent rapid growth of the herds of polled cattle will be afterwards noticed. In dealing first with the ordinary farm stock, we may state at the outset that, in the system of breeding, rearing, and feeding,, there is hardly any difference between the two counties. In neither the one nor the other is breeding pursued quite so largely as some twenty-five years ago. Latterly, ^it has been on the- increase, but still it may safely be said that too few cattle are bred in both counties. There can hardly be any doubt that with free- dom from disease, breeding would pay fully as well on the higher lying and lighter soils as would either feeding entirely, or partly feeding and partly breeding. In the later districts at present a good many farmers keep a breeding stock, and sell oft' their surplus cattle in lean condition either as yearlings or two- year-olds, the buyers being generally farmers in the neighbour- ing districts. A much larger number keep partly a breeding and partly a feeding stock. These breed from one-fifth to one-half of the number of cattle they feed and buy in the remainder at sales or markets. The great body, however, of the farmers of both counties keep only as many cows as supply the farm with milk, and perhaps rear from eight to twelve calves. On many large farms, indeed, not more than three, four, or five calves are reared. The total number of cows in each county is about equal to five for every holding above five acres in extent, and on a very large number of extensive farms the actual stock of cows kept does not exceed that. The general custom is to buy in lean stock either in spring, summer, or autumn, and feed them off during the winter and spring months. The majority are bought in when from fifteen to eighteen or twenty months old, THE COUNTIES OF FORFAR AND KINCARDINE. 145 and, being fed oft' in six or eight months, are thus little more than two years old when slaughtered. Some farmers prefer older cattle, and either keep the cattle they buy in for two seasons, or buy in two-year-olds and feed them otf when a little over three years. About twenty years ago very few cattle were fed oft' at so early an age as two, but now the majority of farmers prefer animals that suit this rapid system of feeding. By far the greater number of the home-bred cattle, which are superior to those bought in, are sent to the butcher when from two to two and half years old, while on the other hand the majority of those bought in are not fed oft" till about three years old. The large majority of the bought in stock come from Ireland, and are nearly all shorthorn crosses. They are usually large for the price paid, but they are often rough, and are frequently so badly used in the journey from their native isle to their ultimate destination, that they take some time to recover. They are, as a rule, in every respect inferior to the home-bred cattle, but they are very often the only class of cattle to be had. They are brought over by Irish dealers, from w^hom the farmers in these counties buy them either in markets or at sales, generally the former. Latterly a few farmers have been trying Canadian cattle, which are being sold regularly in Glasgow in large numbers. They are large, but rough and old. They are bought at small figures, however, and those who have tried them say they have paid well. A few Caithness crosses have also been brought into Kincardineshire for several years, while from England and even the eastern states of the European Continent, occasional lots are introduced. The extent of grass is limited in the wheat- growing districts, and a very large number of the bought in cattle do not enter the counties till well through the summer and in autumn. Generally speaking, the home-bred stock con- sist of crosses between either pure-bred shorthorn or polled bulls and cross cows, the latter being in most cases crosses between these two valuable breeds. There is no doubt that since 1855 the ordinary cattle-stock, taken as a whole, have im- jjroved greatly, partly from the more general use of well-bred bulls, partly from more careful selection of cows, and ])artly also from better housing and feeding. The early maturing pro- perties of cattle have received more attention latterly than some twenty years ago, with the result that home-bred cattle are generally fed olf a year sooner than formerly. There is so little variety in tlie system of feeding pursued, that a few sentences will sufhce on this ])oint. Un the large majority of farms, cattle get no artificial food on the fields in summer so long as grass is j)lentiful, but as soon as it begins to fail they receive 3U})})lies of green food, such as tares, either on K 146 ox THE AGRICULTUKE OF the lields or in the courts. Then during the greater part of the winter they (we refer to cattle being prepared for the butcher) are fed solely on turnips and oat-straw or hay, getting for about six weeks or two months before being sold a liberal supply of cake, linseed, or cotton, or a mixture of both, perhaps with the addition of bruised oats and barley. That is by far the most general system. Others, however, feed much more rapidly, giving a supply of cake or bruised grain, or both, during the greater part of the grass season, as well as throughout the whole winter. Some even give cake to their home-bred stock from the time they are six weeks old till they are sold to the butcher, and also to their bought in stock as soon as they are brought home. When turnips are scarce, and when potatoes are plentiful and cheap, the latter are given freely to feeding cattle, while the supply of oat- straw has often to be supplemented by hay. The breeding stock are generally kept in lean condition, and receive no arti- ficial food. There is little doubt that the feedincj of cattle is now carried on more extensively in both counties than twenty-five years ago, and that the quantity of feeding stufl's, such as cake and grain, consumed by feeding stock has increased enormously since 1855. It should be pointed out that a large number of cattle is pre- pared for the butcher in these counties every year that is not credited to them in the Board of Trade returns. These returns being collected in spring, cannot include those animals bought in during the summer and autumn, and sold oft' before the end of Aprih The number of cattle actually fed in these counties is therefore much larger than the Board of Trade returns indicate. It is hardly possible to give a general estimate of the weights of fat cattle sold in Forfar and Kincardine. They vary greatly ; two-year-olds range from SJ to 8J cwt., and three-year-olds from 6 to 9 J cwt. There are few points of more importance in connection with the live stock department of farming than the economising of the turnip crop, and there are perhaps few matters in which among farmers generally there is more room for improvement. Latterly many farmers in these counties have been giving much of their attention to the subject, with results that cannot fail to be beneficial. There is no doubt whatever that, generally speak- ing, farmers would find it to their advantage to give fewer turnips and more feeding stuffs to the cattle they are preparing for the butcher. Mr Buttar, Corston, Coupar- Angus, has for several years been following the pulping system, by which he has been able to economise his turnip crop to a remarkable extent. Formerly, Mr Buttar kept scarcely any but feeding cattle, which he bous^ht in towards the end of summer and during autumn, and fed oft' by spring, the greater number hr THE COUNTIES OF FORFAR AND KINCARDINE. 147 being sold off in winter. When housed for the winter the cattle were by degrees introduced to the pulped food, and when they had fairly taken to it the following was given : — Mixture for Ten Feeding Cattle for One Day. Weight. Straw, 110 lbs. Turnips, 280 „ Linseed Meal (or 2 lbs. Linseed Cake), 10 „ Decorticated Cotton Cake, . . 20 „ Treacle, diluted, . . . . 10 „ Value, s. d. 1 3 1 3 1 8 0 10 Totals 430 lbs. 5 2 After two months, 20 lbs. of crushed grain, maize, oats, and barley are added, bringing the total weight to 450 lbs., and the total to 6s. lOd. — an average weight of 45 lbs., and an average cost of barely 8:^d. per day. The mixture is given in two meals a day, morning and evening. Mr Buttar also tried the keeping of store cattle, and finding pulping better adapted to this class of stock than to feeding cattle he now feeds only a few. He buys in lean cattle when about eighteen months old, in the autumn, selling off' the majority in spring in good condition but not fat, and retaining a number of the best for feeding on grass in summer. For the first two months they are in the house tlie lean cattle get the following : — Mixture for Ten Store Cattle for One Day. Straw, ...... Turnips, Linseed Meal (or 1 lb. Linseed Cake), Decorticated Cotton Cake, Treacle, ..... Totals 254^ 11 )s. 3 ;j After the first two months the mixture is increased by about one- third, or to the value of say 5s. 2d., making the average maximum cost about 6 jd. per day. The mixture is given in three meals when it has been raised to the maximum quantity. The following shows the relative cost of the pulping, and tlie ordinary systems of feeding store cattle: — Weight. Value. s. d. 110 lbs. ... 112 „ 0 6 •'5 » 0 7i 20 1 8 7^ n 0 7* 148 ON THE AGRICULTURE OF One Store Steer, Two Years Old. Food. Cost. Ordiiuuy System, 150 lbs. Turnips, 9d. Pulping System, 34 lbs. of Mixture, 6jd. The pulped mixture is made up each forenoon, and allowed to lie till next day before being used. A layer of straw is laid down first, then turnips, then cake, and lastly the diluted treacle. The heap is at once turned over three times, and then left un- touched for close on, but never more than, twenty-four hours. In two hours two men and a boy make up a mixture for a day's feed to over 120 head of cattle. The pulping and bruising apparatuses are driven from the turbine wheel of the threshing- mill, so that there is no extra cost for motive power. The cattle relish the mixture very much and thrive admirably upon it. The straw in the mixture, and the supply always within reach of the cattle, is balanced by the manure. Polled Cattle. — Probably no more interesting chapter in a history of the agriculture of these counties could be written than on the breeding of polled Aberdeen and Angus cattle. It is a subject of much importance, and has a history of peculiar interest. The materials, too, are plentiful. In a report such as this, however, unless it were to be enlarged to the dimensions of a volume, it would be impossible to enter anything like fully into the matter. A very brief account must suffice. In a word, it may be stated that the black polled cattle, now known as the polled Aberdeen and Angus breed, are the direct descendants of the ancient Angus "Dodclies," and Buclian "Humlies," the native polled cattle of the north-east of Scotland. There have been much discussion and dissension as to whether Forfarshire or Aberdeenshire has the better claim to be considered the cradle of the improved breed ; but into that question we do not intend to enter, nor need we dilate upon the value and importance of this fine breed, which is every year making greater and greater strides in popularity, and which may safely be said to have before it a brilliant and useful future. It is pretty certain that even before the advent of the present century, the excellent beef producing qualities of the polled breed had been discovered, and to some degree developed by method and care in breeding and rearing. It is well authenticated that, about the beginning of the century, it had attained to considerable popularity all over the north-east of Scotland, and that soon after several polled herds were founded in the ancient little county of Angus and else- where. Twenty-five years ago — at the commencement of the period to which this report specially refers — there were in For- THE COUNTIES OF FORFAR AND KINCARDINE. 149 farsliire a large number of polled herds, valuable, and in several cases very distinguished herds. Chief among these were the herds of the late Mr Hugh Watson, Keillor ; the late Mr E. Scott, Balwyllo; Mr Bowie, Mains of Kelly; the late Mr Fullerton, Mains of Ardestie ; Lord Southesk ; Mr W. Whyte, Spott; Mr J. Lyell, Shielhill; Mr W. Euxton, Farnell; the late Mr James Mustard, Leuchland ; and Mr Goodlet, Beauchamp ; while just across the border into Perthshire were the herds of Mr T, Ferguson, Kinnochtry, and Mr James Leslie, Thorn. By that time a few herds that in their day had done much good, had ceased to exist. Among these must be specially noted the herd of the late Lord Panmure, whose name, through the famous bull Panmure (51), will for ever be associated with the glossy blacks. Kinderpest almost annihilated the Forfarshire polled stocks, and the majority of those herds named have become things of the past. The only ones now remaining are those at Mains of Kelly, Spott, Kinnochtry, and Thorn; but within the last fifteen years, the ranks of breeders have been recruited by the Earl of Airlie, the Earl of Strathmore, Mr Thomas Smith, Powrie; Mr William Smith, Stone o' Morphie ; and Mr Ferguson Balunie. Lord Southesk, after a long interval, has also just pro- cured materials with which to found a fresh herd. It may safely be said that the rinderpest scare, great as it was, has completely died out. Forfarshire is fast returning to its old love, and numerous as were its polled herds in Hugh Watson's time, there is every prospect of their being still more numerous at no distant day. Xo one will denv that the credit of beinj^ the first to com- mence the systematic improvement of the polled breed belongs to the late Mr Hugh Watson. The intimate friend and occasional host of Sir Walter Scott, — the associate of the late Mr John Booth, ]\Ir AVetlierell, and other noted agriculturists, most of whom are now no more, — one of the most extensive, enterprisinij:, and skilful farmers that have ever held land in Forfarshire, Mr AVatson was a strikingly intelligent and accomplished man. He lived in advance of his time ; and, like man}^ other pioneers who would seem to have made their earthly pilgrimage prematurely, did not a little to facilitate the onward march of his fellow-men. In 1808 he commenced a herd of polled cattle. The foundation consisted partly of six cows and a bull left to him on the farm of Keillor by liis father, and ])artly of ten of the best polled heifers and the best polled bull he could find in the great fair at Trinity Muir, Brechin. Unfortunately, there is no very com- plete record of Hugh Watson's ])ractice in the breeding and rearing of his favourite blacks. The most we know of his method of breeding is, that he " put the best to the best, regardless of 150 ON THE AGKICULTUKE OF affinity or blood." He evidently pursued in-and-in breeding to a considerable extent, and also aimed at rearing up separate and distinct families. He devoted a good deal of attention to the preparing of animals for shows, and in the hottest contests of the day he generally carried off the lion's share of the honours. After a brilUant and useful career of over fifty years his fine herd was dispersed in 1860. Shortly before, pleuro-pneumonia had dealt it a heavy blow, and in consequence it did not show to advantage. Moreover, the times were then unpropitious for polled cattle, and the prices obtained were comparatively low. The two highest priced cows went to the late Mr W. M'Combie of Tillyfour and Mr Thomas Ferguson, Kinnochtry, at £64 and £58, 10s. respectively. That Keillor blood has exercised a power- ful influence in establishing the improved polled breed there can be no doubt ; but as to the real extent of that influence we cannot stop to inquire. Of the other early breeders few had a better grasp of the important subject in hand, or really did more to develop and perpetuate the good qualities of the polled breed, than the late Mr William Eullerton, Mains of Ardestie (formerly Ardovie). Had he done nothing- else than establish the foundation of the celebrated Queen tribe, his name would have been indelibly associated with the breed as one of the most prominent of its earlier improvers. From his cow " Queen of Ardovie " (29), by " Captain " (97), and calved in 1836, he founded a famous and valuable strain ; and from her in direct descent we have the Prides of Aberdeen, the Vines, the Duchesses, the Charmers-, the Victorias, and the Dandies, the first of which, in the hands of the late Mr M'Combie of Tillyfour and others, attained a fame and value unrivalled by any family, excepting perhaps the Ericas of Ballindalloch. Then as to the Balwyllo herd, which was long one of the largest and best known in the country, we have in several existing herds unmistakable testimony of its exceptionally high character. Mr Scott's well-known bulls, " President " (205), " President 2d " (54), and " President 3d '* (246), all appear in the pedigree of the 270 guinea cow " Pride of Aberdeen 9th," in the possession of Mr Auld, Bridgend ; while the Balwyllo Queens have long been well known. On the death of Mr Scott, his mother, who still survives, carried on the herd successfully, but unfortunately the plague made sad havoc here also. Both Mr Fullerton and Mr Scott won many show- yard honours, both in local and national shows. The former lost no fewer than eighty fine animals from pleuro-pneumonia. The Shielhill herd produced many excellent animals, notably the bulls " Prospero " and " Tom Pipes," which were victorious both at the Highland Show at Perth in 1861, and at the Eoyal Show THE COUNTIES OF FOKFAK AND KINCARDINE. 151 at Batterseca in the following year. Mr M'Combie stated that he believed no purer stock existed in Forfarshire than the Leuchland herd, and that he " often admired its purity, style, and condition," the late Mr J. Mustard having been a moderate but judicious feeder. This herd also fell a victim to rinder- pest. The earlier Kinnaird herd had a long and useful career. From a very early period in the century there had been a pure herd of Angus cattle at Kinnaird ; but it was not until the present Lord Southesk succeeded that the stock was brought out to full advantage. Mr M'Combie says that, before being annihi- lated by the plague in 1866, the Kinnaird herd was " almost the best in the land," and adds that " Lord Southesk spared no expense in purchasing the finest animals, and had an able assistant in his brother, the Hon. Charles Carnegie," a gentleman who is not only an enthusiastic admirer of the breed, but has also an intimate knowledge of its history and pedigree. The best testimony to the character of Lord Southesk's herd is to be found at Ballindalloch in the celebrated Erica family, one of which, " Echo," has just been brought back to the home of her ancestors by Lord Southesk at the handsome sum of 200 guineas. The descendants of " Fanny of Kinnaird " (330), are also in high repute. Of several other defunct Forfarshire polled herds, good testimony is still to be found in different stocks through- out the country. The Thorn herd came prominently to the front many years ago. In 1864, Mr Leslie's bull "President 4th" (368), out of Mr Buxton's "Flower of Strathmore " (479), and got by Mr Scott's " President 3d " already referred to, was hrst as a yearling at the Highland Show at Stirling, and first at the same show at Liverness the following year. This fine bull was sold by Mr Leslie at a long price, and was used at Tillyfour. The Mains of Kelly herd is the oldest now existing. Founded in 1810 or 1811 by the late Mr Bowie, this celebrated herd has had a long and brilliant career, made almost romantic by its deadly struggles and narrow escapes in the days of rinderpest and pleuro-pneumonia. Tlie actual foundation on the female side was a cow picked up on ^Ir H. A. F. Carnegie's property of Spynie and Boysack. From this cow, named " Boysack," "Jenny" (55), "Pose of Kelly" (Sl'8), and other famous animals were descended. It is from its achievements in the male line that Mr ]>owie's herd stands out the most prominently. Indeed, it is not too much to say, that in this respect it has had tew if any e([uals. " Cupbearer" (59), spoken of as one of the finest i)()lk'd bulls ever seen, and lii:^ e(iually famous half-brother " Hanton " (2l!S) are as housi.'hoUl words among breeders of polh'd ciitth'. The former, out of " IJose of Kelly " (SJS), and 152 ox THE AGKICULTURE OF got by "Pat" (29), was a noted showyard wmcer. In 1852 he was purchased by Lord Southesk at £60, and at Kinnaird he produced many meritorious animals, including the celebrated showyard bull "Druid" 225. '' Hanton," also got by "Pat" and out of " Lizzie " (227), was purchased in 1854 by the late Mr M'Combie of Tillyfour for £105, and he too was the sire of many excellent animals. Indeed, Mr M'Combie says that " Hanton " with Mr Watson's " Angus " (45), and with " Panmure " (51) was, in the male line, his " herd's fortunes." " Hanton " won several showy ard honours, including the first prize at Paris in 1856, where he was placed before " Cupbearer," who was the older by two years. By rinderpest and pleuro-pneumonia, Mr Bowie's herd was reduced from ninety-three to twenty-one, but since then it has almost regained its wonted strength, and numbers over fifty head. The Victorias, a branch of the Queens of Ardovie, are the most famous tribe now in the herd, the other leading strains being the Jennets, the Marthas, and the Lizzies. In seniority, Mr Whyte's herd at Spott comes next. Mr Whyte has been breeding polled cattle for about thirty years, and many of his animals have in reality a longer line of dis- tinguished ancestry than their recorded pedigrees indicate. A careful judge and enthusiastic admirer of polled cattle, he has done a great deal in an unostentatious way to improve the properties of the breed and to add to its popularity. Most of his stock trace back on the male side to " Othello " (319), bred by Mr Lyell, Shiellhill, and got by " Tom Pipes," the winner of the first prize at the Highland Show at Perth in 1861. Lord Airlie commenced the breeding of polled cattle about twenty years ago, but it was not till about 1865 that he began to devote his attention to the subject in thorough earnest. Deeply interested in all matters affecting agriculture, his lordship de- votes special attention to the breeding of polled cattle, and in a comparatively short time he has succeeded in bringing his herd to the front. Among his fir^t purchases were " Victoria of Kelly" (345) from Mr Bowie, "New Year'fi Day" (1124), and " Jessica 2d," and several heifers from ]\Ir Whyte, Spott ; while in 1870 and the following year his herd was largely augmented by important purchases at Mulben, Aldbar, The Burn, Spott, Thorn, and Mains of Kelly. Subsequently he made selections from the Easter Tulloch and Johnston Lodge, the Gavenwood, Ballindalloch, and Tillyfour herds. At the late Mr M'Combie's sale at Alford, in 1874, he secured at high figures four of the best bred cows and heifers sold, some of them being of the famous Pride tribe, while at the dispersion of the Tillyfour sale last THE COUNTIES OF FORFAR AND KINCARDINE. 153 August he made the following very important purchases: — "Pride of Aberdeen 5th" (1174), at 135 guineas; "Pride of Aberdeen 23d" (calf), at 35 guineas; and "Sybil 1st," at 110 guineas. The first was the only daughter of the original " Pride " in the catalogue, and though in her thirteenth year, looked fresh and useful She has bred several very fine animals, including the " Shah," for which Mr Ferguson, Kinnochtry, obtained the first prize at the Highland Show at Dumfries in 1878, " Lilias " of Tillyfour, and "Pride of Mulben," for which Sir George Mac- pherson Grant, Bart, of Ballindalloch, paid 91 guineas at the dispersion of the Mulben herd. The "Pride" calf is out of "Pioyalty" (3053), a very heavy, handsome Pride cow, which was bred by Lord Airlie, from whom slie was purchased by the late Mr M'Combie, and which at the Tillyfour sale was taken out by Mr Duff of Hatton at 80 guineas. Her other daughter, " Pride of Aberdeen 15th," went to Sir Dudley Coutts Marjori- banks, Bart, of Guisachan, at 105 guineas. " Sybil 1st" was bred at Baads, got by the prize bull " Sir William " (705), and among other honours won the first prize as a cow at the Highland Show at Edinburgh in 1877, and the first prize and the challenge cup for the best animal of the breed at the Aberdeen Show the same year. She is now in her eighth year, but looks remarkably fresh and lively. Her daughter, "Sybil 2d," won in the cow class last summer (1880) at the Royal Show at Carlisle, and the Highland Show at Kelso, and also at the Aberdeen Show, where she likewise won the " M'Combie Prize " for the best polled animal shown, her chief opponent being the Marquis of Huntly's famous bull, " Monarch." Animals of so rare merit as these three can hardly fail to leave their mark upon the herd. Many coveted showyard honours have lately fallen to the Cortachy herd. At tlie last Highland Show the first prize, both in the yearling and two-year-old heifer classes, went to Lord Airlie, the winner in the latter class "Pavillion"* (3772), bred by Mr Hannay of Gavenwood, out of " Patience of Corskie " (1932), and got by " Clansman " (308), having also headed tlie heifer class at the Poyal Show at Carlisle, and for the second time won the cup for tlie best polled animal exhil)ited at the Angus and Mearns Show. In addition to these, the Ericas and other noted tribes are represented in tlic herd. On the male side, Ix)rd Airlie has drawn large!}'' upon Jiallindalloch blood. At a draft sale in the autumn of 1870, seven cows averaged over 41 guineas each; six two-year-old heifers, 32.^, guineas; and four yearling heifers, 4oh guineas ; while the famous " Jury- • Wo rof^rt to Imve to state that since the above was written, this fine heifer (*' Pavillion ") luus died. 154 ON THE AGKICULTURE OF . mail of Ballindalloch," wlio was used in the herd with, great success, was bought by Mr Grant, Advie, at 57 guineas.. Another draft sale was held at Glamis last September,, when forty-three animals brought an average of £30, 3s. each. Though comparatively young. Lord Strathmore's polled herd is one of the choicest and most valuable in the country. Founded in 1876, it has been rapidly brought into a prominent position. None but animals of really high merit, both in breed- ing and character, were bought; and as his lordship did not hesitate to pay pretty long figures, the very best material was obtained at the outset. The first purchases were made at the Mulben, Ballindalloch, and Drumin sales in 1876 ; subsequent selections being made at Advie, Gavenwood, Tillyfour, and else- where. The herd now numbers eleven females and three bulls ; the females being — "Beauty of Glamis" (3515), "Beauty 1st of Glamis" (3314), "Blanche of Advie" (3588), "Cowslip of Glamis" (3313), "Echo," late "Evelyn" (4119), "Ellen 2nd of Mulben" (2358), "Ellen 1st of Glamis" (3311), "Julia," by "Elcho"' (595), "Mina5th" (3844), "Sweetheart" (1689), and "Violet of Montbletton." The valuable sire, "Elcho" (595), bred at Ballindalloch and belonging to the Erica tribe, presides over the herd, and is to be assisted by " Bismarck 2nd " and " Knight of the Legion," two very fine young bulls purchased at the disper- sion of the Tillyfour herd at 72 and 40 guineas respectively.. In September last a draft of the herd was sold jointly with a draft from the Cortachy herd. Lord Strathmore's lot of twenty- two animals brousfht an averaj^je of close on £36 each. Mr Thomas Smith's herd at Powrie is one of the largest, and also one of the best, in the country. It numbers close on sixty head, and combines excellent blood with high individual merit. The handsome cow, " Paith," purchased at the TiUyfour sale in 1878, has done well here, having produced a pair of beautiful heifers. From Easter Tulloch at various times some very good animals have been obtained, including "Mayflower 2nd," the mother of that charming little cow, " AYitch of Endor" (3528), for which Sir Dudley Coutts Marjoribanks paid 155 guineas at the Tillyfour dispersion sale; "May 2nd " (3727), " May 3rd" (3728), " Levity" and " Old Jean," the latter a wonderfully fresh cow of twelve years. The "Mayflower" cow had a very fine heifer calf last season, while "May 2nd " herself, a very tidy compact cow of rare symmetry, has an excellent yearling heifer in the herd. One of the sweetest cows in the herd is " Naomi " (3730), bred by Mr M'Combie of Easter Skene, out of " Pru- dence " (1809) by "Clansman" (398), and got by "Bachelor of Ballindalloch " (690). For a few years Mr Smith's stock bull THE COUNTIES OF FORFAR AND KINCARDINE. 155 lias been "Norman" (1257), bred at Cortachy and got by "Jury- man " (404), while at the Tilly four dispersion sale he was fortunate enough to secure at a small figure Lord Huntly's well- known Highland Society winner, "Monarch" (1182). Mr William Smith's herd at Stone o' ]\Iorphie is not large, but also contains both f^ood blood aud hig-h individual merit. Mr W. Smith has bred many very good animals. " Griselda" (38 ( 7), the highest priced animal at the joint sale held last September by the Earls of Airlie and Strathmore, was bred at Stone o' Morphie. Her sire was "Timour 3rd" (1287), a bull that has produced some excellent stock to Mr Smith. He was bred by Mr F. Gr. Forsyth Grant of Ecclesgreig. The Balunie herd is small but very choice. It was founded in 1876 by the purchase of " Dido," a heifer, at the Cortachy sale, the price being 38 or 39 guineas. She was then rather small, but has turned out well. Her dam went to Kinnochtry at the same time at 69 guineas, and was bought two years before at Tillyfour at 76 guineas. At Balunie, "Dido" has produced three heifer calves, all got by the " Shah," and all animals of excep- tional merit. Indeed, last summer Mr Ferguson refused 100 guineas for her and the heifer calf at her foot. His second purchase was one of the " Heather Blossom " twin heifer calves, sold at the Corskie sale in 1877, the price being 33 guineas. This calf's dam went, at the same time, to Mr Pearson of John- ston Lodge at 111 guineas, and its own brother, "Warrior," to the Marquis of Huntly at 155 guineas. She, too, has done w^ell at Balunie, having, along with "Dido's" heifers, won several local showyard honours. Her first calf, unfortunately, died ; but last season she produced a very pretty heifer. The re- mainder of this small but promising herd consists of three females bred at Kinnochtry. Mr Thomas Ferguson's herd at Kinnochtry, though in Perth- shire, is so close to the Forfarshire boundary that we may take a passing glance at it. This valuable herd numbers no fewer than seventy-eight head, and contains many very fine animals. It was founded in 1835. Four years after, "Young Favourite" (61), a daughter of " Old Grannie (1), was purchased, while a few more years brought in the old grey-tailed cow of Keillor, now known as " Favourite 2nd." From the former animal the Baronesses and I'rincesses are descended, and from the latter the Favourites. These tribes still form by far the majority of Mr Ferguson's herd, which is thus, more than any other herd, composed of Keillor stock. Mr Ferguson has won many victories in the showyard. At the Highland Show at Dumfries in 1878 his stock bull the " Shah," bred at Tillyfour, was first in the old bull class, and a Baroness heifer first in 156 ON THE AGRICULTURE OF the two-year-old heifer class ; while, at the same show at Kelso in 1880, a Baroness bull, of his own breeding and got by the " Shah," headed the two-year-old class. He has also frequently obtained very high prices for animals bred at Kinnochtry. At the Highland Show at Perth in 1879 he sold some young heifers and a young bull for exportation to the United States of America. At Gwynd the representatives of the late Mr Pearson have still some very good polled cattle. Kincardineshire has also played a not unimportant part in the developing and establishing of the improved polled breed. The late Mr E. Walker, Portlethen, was, for over fifty years, one of the leading breeders of polled cattle in the country. He obtained his first bull, "Colonel," in 1818, and had at that time a stock of good nonpedigreed black polled cows, most of them having a brown stripe along the back and also partially light- brown ears. By 1826 his pedigreed lierd w^as fully established, and he carried it on with OTeat success as long as he lived. It usually numbered from 80 to 100, but sometimes comprised as many as 110 or 115. The greater portion was dispersed in 1874, but a part was retained and is still successfully carried on by his son, Mr E. B. Walker, who succeeded him in the Mains of Portlethen. The late Mr AValker's success in the showyard was quite exceptional. Mr M'Combie says — " It Vv'ould be endless to attempt to sum up his victories — local, national, and international — they are spread over such a large surface." Mr Walker bred a large number of celebrated animals, both male and female. Among his more noted bulls was "Fox Maule" (305), got by "Marquis of Keillor" (212), and out of "Matilda Fox" (302), bred at Mains of Kelly, and got by the famous "Cupbearer" (59). "Fox Maule" won many showyard honours, and is descrilied by Mr M'Combie as " one of the best polled bulls ever exhibited." The " Banks of Dee " is also said to have carried everything before him in showyards, while, in one season, "his descendants gained seven first and one second prize." One of the best animals in the herd at the time of its dispersion was "Madge" (1217), which was secured by Mr William Macdonald for the Marquis of Huntly. This fine cow has herself achieved many victories, while her stock have been jDerhaps still more successful. Her son, " ]\Ionarch," now at Powrie, w^on first prize both at the Aberdeen and Highland Shows in 1880; while, at the former, the special prize for the best family of the breed, consisting of a cow and two or more of her own produce, was awarded to "Madge" and her stock, against a very fine group of "Ericas" from^Ballindalloch. "Madge" was bred at Tillyfour. THE COUNTIES OF FOKFAK AND KINCAKDINE. 157 The late Mr Hector, Fernyflat, was long an extensive and successful breeder of polled cattle. He secured the best of blood, and produced stock of a very high character. He won many prizes at both local and national shows. Mr Hector was recognised as one of the best judges of black polled cattle of his day. After his death the herd was carried on by his son-in-law, Mr Arthur Glennie, who succeeded to Fernytiat. The latter died in 1875, and in the following year the herd was dispersed. Among others who for some time bred polled cattle in this county, we may mention the late Sir Alexander Burnett, Bart, of Leys ; and his son. Sir Thomas Burnett, Bart. ; and Mr P. Davidson of Inchmarlo. Colonel M'Inroy, The Burn, has for a long time had some good polled cattle ; while, latterly, Lord Clinton has been breeding a few. Mr F. G. Forsyth Grant of Ecclesgreig, St Cyrus, has a small but very good herd, containing some excellent Forfarshire blood from Balwyllo, Mains of Kelly, and elsewhere. He was the breeder of "Timour 3rd" (1287), a bull that, in the neigh- bouring herd of Mr W. Smith, Stone o' Morphie, already noticed, got some very fine heifers. At Johnston Lodge, Mr Pearson has a valuable herd, numbering fifty head. Most of the cows belong to Ballindalloch, Eothiemay, and Balwyllo strains ; while the bulls used were bred at the Thorn, Port- lethen, Tillyfour, and Gavenwood, the one bred by Mr Haunay being now in use. One of the most important purchases was the fine cow, "Heather Blossom," at the Corskie sale in 1877 at 111 guineas. The herd was founded in 1869, and has been successfully and carefully conducted. Sir Thomas Gladstone, Bart., of Fasque, has a herd that displays good breeding and excellent character. It numbers about thirty head. At the Balwyllo sale in 1863, the cow, "Eugenie" (458) and the bull " Randolph " (389), were purchased, and from these the main portion of the herd is descended. The cow's grand- daughter, "Eugenie" (3910), a thick massive fresh looking ten-year-old cow still in the herd, has produced no fewer than, eleven calves, the majority being females, also still in the herd. Herself a good looking cow, her stock as a lot would be very difficult to beat, being strong, thick, well formed, and richly covered with flesh, and good milkers. Some of them have carried everything before them in the local shows. There is also some Easter Skene blood, through "Nigris," in tlie herd. Sir Thomas has been lucky with his bulls. At a sale at Portlethen in 1869, Mr Murray, his local factor, secured at a small figure the bull calf " Adrian," and so well did that animal turn out, that at Kelso in 1872 he headed a strong class of aged bulls, and was considered one of tlie most complete bulls seen for years. At 158 ox THE AGHIGULTURE OF the Aboyne sale last year (1879), j\Ir Murray purchased, also at a small price, the bull calf " Diamond," by *' Waterside King" (870), and out of " Daylight" (1478), by " Clansman" (398). This bull has also done remarkably well, being a large, handsome, stylish bull. He won the cup for the best pure bred animal in the Kincardineshire Show last summer, and will in all probability gain still higher honours. By far the largest polled herd that exists now, or has ever existed, is that owned by Mr James Scott, of Easter Tulloch. For a long time Mr Scott has been breeding black cattle, and partly through the prolific character of his stock, and through purchases, his herd had a few years ago assumed great dimen- sions. It numbered at one time not far short of 200 head. Within the last two years over fifty head have been sold, chiefly at Aberdeen, but still the herd is by far the largest of its kind existing. And not only is it large, but it also contains many animals of more than average individual merit, and of really good breeding. His herd is invariably kept in lean condition, and it is seldom that he feeds for the showyard. His stock has, however, carried off many prizes, w^hile in the possession of others. The highly satisfactory manner in which Easter Tulloch stock thrive and breed with those that purchase them is quite proverbial, and this is no doubt mainly due to the moderate, indeed almost spare, system of feeding pursued by Mr Scott, and also to the fact that his cattle spend much of their time in the open fields. There is a good deal of variety in the herd, containing as it does representatives of the Kinnochtry, Southesk, Balwyllo, Keillor, Ballindalloch, Tillyfour, Portlethen, Eernyflat, and several other herds. One of his own oldest tribes is the Blue Bells, descended on the female side from " Bess," a cow bred by Mr Ptobert Scott, Upper Tulloch, and on the male side from " King Henry" (390), bred by Lord Southesk, out of " Kathleen of Kinnaird " (339), a w^ell-known prize winner and got by " Windsor " (221), the famous •'' Tillyfour," son of " Hanton," for which Lord Southesk paid £180 in 1858 to the late Mr George Brown, Westerton. Some very fine bulls were bred from the Blue Bells, notably " Bluebeard " (648), the winner of the first prize in the two-year-old class at the Aber- deen Show, and also at the Highland Show at Inverness in 1874. He was one of the best two-year-olds ever seen in the Aberdeen Show, and it is to be regretted that his career was curtailed by foot and mouth disease, to which he fell a victim in his third year. But of all the really good animals bred by Mr Scott, and descended from his stock, perhaps the most celebrated is the beautiful three-year-old cow " Witch of Endor" (3528), already referred to. She was one of the fine group with THE COUNTIES OF FORFAR AND KINCARDINE. 159 ■which the late Mr M'Combie " swept the field " at the Paris Exhibition in 1878. Got by the Easter Skene bull " Valiant " (663), she is out of "Mayflower 2nd, of Easter Tulloch" (3521), now at Powrie, and got by " Emperor of Easter Tulloch" '(396), which was bred at Ballindalloch. Shorthorns. — Shorthorn breeding has almost ceased to exist in Forfarshire. It was never pursued to any great extent, but :some time ago there were a few fair-sized and well-bred herds in the county. The largest, and perhaps also on the whole the best, was that carried on for about thirty years, first at Kincraig near Brechin, and latterly at Old Montrose, by Mr Charles Lyall. Among his first purchases were four animals from the late Captain Barclay of Urie, while from other herds well-bred females were subsequently obtained. The stock consisted of mixed Booth and- Bates blood, and Mr Lyall having frequently gone to the noted English herds for his bulls, the best strains were engrafted upon his herd. Among the sires used were Lord Dunmore's " Crown Prince " (28,281), and Colonel Kings- cote's " Duke of Dursley " (25,953), the latter having been the last bull used in the herd. The herd had become a large and very flourishing one about 1860, but in 1865 rinderpest killed no less than fifty-six, leaving only a very few that were enclosed in a garden surrounded by a high wall. With these few and others purchased, a fresh start was made, and in a short time a large and very good herd was again established. In October 1874, however, it was dispersed. The average obtained for thirty- eight head was about £30. Mr Lyall has still a few shorthorn cows, but has not again entered into shorthorn breeding with thorough earnest. With animals of his old herd he won manv prizes. Previous to the outbreak of the rinderpest, Lord Airlie had a good shorthorn herd for some time at Cortachy ; while others who bred a few shorthorns for a time have also given them up. The chief shorthorn breeders now are Mr Arklay of Ethiebeaton, Monifieth ; Mr Granger, Pitcur, Kettins ; 'Mv Hume, Barrelwell, Brecliin ; and Mr Arnot, Mains of Glamis. The herds of these gentlemen, however, are small. Mr Arklay's stock bull "Master Toddles" (40,331), was highly commended in a very strong class at the Highland Show at Kelso in 1880. Though shorthorn breeding is now carried on only to a very limited extent in Kincardineshire, yet this county figures pro- minently in the early history of the shorthorn in Scotland. Probably no name* is so closely associated with the introduc- tion of the fashionable "red, white, and roan" into the north of Scotland as that of the late Captain Barclay, from whose celebrated herd at Urie the ancestors of a great many of the shorthorns now in the northern counties were obtained. 160 ON THE AGRICULTURE OF Captain Barclay's herd was founded in 1829 by the pur- chase of " Lady Sarah," the best cow at Mason's famous sale at Chilton. Subsequently, selections of well-bred cattle were made, and a very choice herd established. In 1836 or 1837 these were sold off; but soon after, Wetherell, the great auctioneer, was commissioned to select in England and send to- Urie a foundation for a fresh herd. Ten heifers were sent, and it is stated that they were not of very high merit. A stock bull, however, "Mahomed " (6170), a son of the old cow "Lady Sarah," was brought back, and his influence produced a wonder- ful effect. From these ten heifers a great number of the shorthorns now in the North of Scotland are descended, and' there is no doubt that their good qualities are largely due to the- " Mahomed " cross. Horses. The following figures show the number of horses in the two- counties at various times since 1854: — Forfar. Kincardine 1854, 9306 3984 1870, . . . . . 9323 4305 1875, 9988 4695 1880, 10,443 4903 Increase in Forfar since 1854, . 1137 ,, Kincardine <» • • 919 There is an apparent slight decrease in the number of horses- in Forfarshire this year as compared to twenty-five years ago, but in reality this is not so. The Board of Trade returns prior to 1869 included horses belonging to all classes of the com- munity, and now they include none but those owned by occupiers- of land. About twenty-five years ago, the number owned by occupiers of land did not exceed 9500, or nearly 1000 fewer than were returned last spring. In Kincardineshire, as will be seen, there has been a pretty large increase. Of the horses returned in Forfar this year, 8451 are used solely for agricul- tural purposes, the other 1992 being unbroken horses and mares kept for breeding purposes. The corresponding figures for Kincardine are 3863 and 1040. On. most farms, as many horses are bred as maintain the force required ; but breeding for sale is carried on only to a very limited extent. The exorbitant prices reached for horses a few years ago gave a great spurt to breeding for a time ; but, with the recent fall in prices, matters have in this respect resumed their normal condition. It is seldom that horse breeding is found to be profitable on farms where the ordinary mixed system of husbandry is pursued. THE COrNTIKS OF FORFAR AND KINCARDINE. IGl There is perliaps no paifc of the country where men and horses accomplish more work than in these counties. Both are well fed and well housed, and are perhaps quite as well worked. On the heavier soils, from 50 to 60 acres of land are allotted to each pair of horses, the extent in the lighter districts ranging from 70 to 80. Since 1855 there has undoubtedly been great im- provement in farm horses, mainly through the introduction of superior Clydesdale stallions, in w^hich respect the agricultural associations and many of the landed proprietors have done good service to the country. The farm horses, as a rule, partake much more than they did twenty years ago of the Clydesdale standp. They are, generally speaking, of a very good cla.ss_, strong, active, and hardy. Throughout both counties there are a good many well-bred Clydesdales. The best stud unquestionably is that which Lord Strathmore has carried on at Glamis, with so much success and such great benefit to the country for well nigh twenty years. This stud was founded in 1869 by the purchase of "Maggie" (404) then two years old, and shortly afterwards of other two mares from the celebrated stud of Mr Anderson, Gillespie. The first stallion used was "Lofty 4th" (461), and from him and these mares several excellent foals were raised, all of which were sold with the exception of "Miss of Glamis" (406), the dam of "General Lee." In 1871 the "Prince of Eenfrew^" (664) was used, being followed the next two seasons by the famous horse "Clansman" (150), whose sudden death put an untimely end to a very useful career. The present stud horse, the " Thane of Glamis" (855), got by " Clansman," was next obtained, and from him, as from the others, some very good stock has been pro- duced. The stud at present numbers eight mares, all well-bred, of good form and in the best breeding condition. They are as follows :— " Maggie of Glamis " (404) ; " Miss of Glamis " (406) ; "Susie of Glam^is" (408); "Flora of Glamis" (410); "Duchess" by " Thane of Glamis " (855) ; " Darling," also by tlie " Thane ": " Countess," by " Farmer " (286); and "Victoria" by "Victor" (895); and out of "Maggie" (404). Mr Watson, Ochterlonie, not far from Glamis, has a few very good Clydesdale horses, and has been winning prizes at the Glasgow Show with fillies of his own breeding. Mr Whyte, Spott, who is a good judge of horses as well as of cattle, has also bred some very good horses ; while ^Ir Bruce, Jordanston, Meigle, and others throughout Forfar, have two or three good Clydesdale mares. Li Kincardine there are a good many well-bred Clydesdale horses, at Johnston Lodge, Pittengardener, Fasque, Portlethen, and elsewhere; but there are no studs kept for the special purpose of breeding. ^Ir Paird established a very fine stud at Urie a few years ago, paying very high ]>rices for his animals; but they were all di.s- L 162 ON THE AGKICULTURE OF persecl receiitly. The late Mr Walker, Portlethen, who 'w^as an excellent judge of all kinds of stock, always kept a very fine lot of horses on his farms, the majority of them being either jet black or grey in colour. SJieep Farming. Sheep farming is carried on extensively in both counties. The hills are, on the whole, fairly well adapted for it. The winter is somewhat severe on the higher reaches, and there is rather too much black ground for the extent of green land. With very few exceptions the sheep-runs are safe and sound. The Grampian range in Forfarshire is intersected by several extensive and beautiful glens, drained by numerous waters and streamlets, alongside which, and on all the lower stretches, there is a good deal of excellent green pasture. Half way up the heights there is, as a rule, hardly any vegetation excepting heather ; while a little higher in many cases w^e find little or nothing covering the rocky surface. The scenery displayed in some of these glens is very grand, and in the summer they are popular resorts for tourists and other pleasure seekers. The extreme west of the hilly division of the county is bound in by Glenisla, the parish of which extends -to 41,375 acres. In this large glen there are some good arable farms, several very good graziugs, and' a large extent of excellent shooting ground. The smaller glen of Lin- trathen lies on the south-east, wdiile on the north-east of it, arain. Glen Prosen and Glen Clova stretch away back past the top of Lintrathen, and join Glenisla on the watershed near the bound- ary of Perthshire. Of these glens, Glen Clova is rather the best. Its flora is remarkably rich, containing as it does many rare plants. The haughs by the w^atersides are cultivated and held mostly in small farms, on w^hich a good many cattle are bred and sold as yearlings, or when eighteen months old, to farmers in the lower parts of the county. Most of these small tenants also keep a number of blackfaced sheep, and rear greyfaced lambs, which they sell to the larger sheep farmers. There is a large extent of green land in Clova, the hillsides in some parts being partially green up to a high elevation, while almost to the tops the heather is mixed wdth " month " or " moss " grasses. In Glen Prosen, the lower portion in particular, there is also a good deal of green laud. Glen Moy and Glen Ogle are offshoots from Glen Clova, and they too contain some good land, and also carry some very fine flocks. The greater part of the north- western portion of the hilly range is occupied by Glenesk and Lethnot, the former being the largest glen in the county. Gene- rally speaking, these glens also contain less green laud than Clova, the greatei' portion being covered with heather, mixed THE COUNTIES OF FOPtFAR AND KINCARDINE. 168 here and there with month or mosses. On the lower parts, how- ever, there are many bogs and swamps, which, when surface drained, afford rich pasture. Passing into Kincardineshire, the hilly range retains its black heathy aspect on the heights all through Glendye, and as far north-east as the junction of the parishes of Durris, Fetteresso, and Glenbervie. As in Glenesk and Lethnot, there is a good deal of green land in the valleys in the Kincardine range ; but here also the hill tops as well as the sides far down are covered almost solely by heather. It is, however, a peculiar but proverbial fact, that the heather in Glendye is of hner quality than in most other parts of the Grampian range. It is supposed to be sweeter, and not so rough and strong as in the greater portion of the higher hills in Forfar- shire. The larger part of the hilly range of both counties is devoted to sheep farming ; but in Forfarshire there are several extensive deer forests, the dimensions and number of which have been considerably increased since 1855. The following table shows the number of sheep in both counties at various times since 1854: — Forfar. Kincardine, 1854, • • • • • 105,028 35,195 1870, • • • • • 119,841 32,101 1875, • • • • • 121,973 36,174 1880, • • • • • 122,857 32,308 Increase in Forfar since 1854, 17,829 Decrease in Kincardine do. • • • • 2,887 It would seem that the number of sheep in Forfarshire has iDeen gradually increasing, and it is equally clear that latterly Kincardine has been going the other way. Between 1854 and 1870 there had been an increase in Kincardine, the number in 1869 having been 41,031. The increase in the arable area of the cattle stock is no doubt partly to blame for the decrease in the sheep stock since 1870. A good many farmers who for several years after the outbreak of rinderpest fed or wintered a large number of sheep, have now abandoned this system, and keep cattle for all. The sheep stock paid pretty well, but many farmers found that under sheep their land was beginning to produce too much straw, and that the grain was becoming lighter in weight than formerly. As in regard to cattle, the stock kept and general system of management in the two counties are very simi- lar. The Blackfaced breed has tlie field almost entirely to itself. Occasionally a few Cheviots have been kept, but at present there are no regular flocks of this breed. Tlie stock consists mainly of wethers of different ages, bought in as lambs at the great Lanark market. Breeding is carried on only to a very limited extent. Most of the small tenants along the lout of the hills 164 ox THE AGEICULTUllE OF keep small flocks of blackfaced ewes, and from these and Leicester tups they raise a very good class of greyfaced hoggs, whicli they generally sell to be fed on arable farms in the lower parts of the county. A few of these small tenants rear pnre- bred blackfaced lambs, and of these the wethers are sold to larger farmers to make part of their stock, while the ewe lambs are retained by themselves to replenish their ewe stocks. On the lower and greener parts of the larger grazings, a few ewe stocks are also kept. The largest breeding stock belongs- to Mr William "Whyte, Spott, who, with his father and brother,, also owns the largest general flock. Mr Whyte's flock of ewes numbers about 1000 head, and they are of a very high character. He is careful to use good tups and also feeds well, and thus rears a class of wethers that are invariably about the best reared in the northern half of Scotland. The system of manage- ment will perhaps be best understood from a brief sketch of the treatment a flock receives from the time it is bought in till it is sold off as two and a half or three and a half year olds. When taken home from Lanark the lambs are washed or dipped. For a short time they are kept on clean land preserved specially for them, care being taken not to give them too rich pasture at the outset. If commenced on moderate pasture they are usually hardier for the winter, than wdien they are fed highly at the outset. In the first or second week of October they are taken down from the hills, and kept on grass in the lower parts of the county till February, when they get a daily supply of turnips, the cost of this system of wintering ranging from 4d. to lOd. a head per week. They are returned to the hill about the second week in April, and are clipped about the 20th of June, being taken down again about the first or second week of October, and wintered on grass as the first winter, excepting that if they are not to be sold three and a half years old they receive no turnips. When they are to be sold off* when two and a half years old, they are wintered almost as well as when hoggs, receiving a liberal supply of turnips. In their second and third years they are dipped before being sent to the wintering. A much larger number is now sent off' when two and a half years old than formerly, which is in the main the result of a more liberal system of feeding during winter, and of the early maturing properties of the breed being made the subject of more special care. When sold the large majority are in pretty high condition, many almost fit for slaughter, the general time for selling being about the middle of October. The large majority are sold at local markets, some being sold at home by auction and others sent to auction marts. From the higher reaches the whole stock have to be withdrawn during from six to twelve weeks according to the character of the weather ; but on the THE COUNTIES OF FORFAll AND KIXCAEDINE. 165 lower and better parts, a good many wethers and ewes are re- tained during almost the whole winter, being shifted only when a very severe snow-storm sets in. Generally speaking, sheep are much better wintered now than twenty-five years ago, and on the whole there has been a slight improvement in the character of the stock, though even as far back as 1855 a very high class of sheep was kept in these counties. The only changes in the system pursued since 1855, are that a greater number of sheep are bred, and that a much larger number of the W'ethers are now sold off at tw^o and a half years old. Indeed, nearly one-half of the wdiole stock is now sold off at that age. Breeding stocks, of course, require rather more careful manage- meut than the whether flocks. The tups are let loose about the 22d of Xovember. The ewes are taken to low ground for a short time when their regular runs are deficient in pasture, or wdien there is a heavy snowstorm on the hills ; but they receive no turnips. In a good year a lamb for almost every ewe is reared in some flocks, ninety per cent, being about the average. Among lambs the annual death-rate is about five per cent., and among older sheep from two to three. In exceptionally bad seasons, of course, the loss by death is much greater than this, but on the other hand it is sometimes less. Of every one hundred wether lambs bought at Lanark, probably about ninety are sold when tw^o and a half or three and a half years old. The death-rate among ewes is not, as a rule, much higher. Ewes are generally sold as " casts " when four or five years old, most generally five. Ewes are a w^eek or two longer in being clipped than wetliers. The average yield of wool from ewes would be from 3 to 3-J to 4 lbs. ; from hoggs, 3-^ to 4f lbs. ; and from wethers, 4 to 5 J lbs., sometimes even as much as 6 lbs. The whole stock on some of the better farms, when w^ell wintered, averages close on 5 lbs. a head of unwashed w^ool. The large majority, how- ever, are rather below that. The dipping mixture used, to which a little castor oil is occasionally added, costs from a Id. to 2d. a head. None are smeared now. The wintering: of hoirjjs or lambs from the middle of October till the second week in April, costs from 7s. to 10s. a head, the average being about 8s. or 8s. 6d. Eor a shorter period, and without turnips, older sheep cost from 3s. to 5s. a head. The rent of sheep farms has risen fully as much as that of arable land since 1855. It has increased by about 25 per cent, since 1860. For grazings on which sheep cannot be kept during winter, the rent averages from 3s. to 4s. per head of the stock the farms main- tain ; while for breeding and wintering land it rancres from 6s. to as much as 10s. a head. For one large farm in the north- eastern division of the county of Forfar, now rented at £400, the rent paid thirty years ago consisted of one hundred three-year- 166 ox THE AGETCULTURE OF old wethers. Shepherds' wages have almost doubled durmg the past twenty-five years. In the whiter season each shepherd has from 400 to 500 sheep under his charge, the " hirsels " in summer rancjinc^ from 500 to 1000 each. The duties of the shepherds have been lightened greatly since 1855 by the erection of a large stretch of ring fencing, erected mostly by the pro- prietors, the tenants paying interest on the outlay. Many of the grazings have also been greatly improved within the past twenty-five years by surface draining, effected partly by the proprietors, but mostly by the tenants. Very few sheep are lost by drowning, and both counties are on the whole remarkably healthy for stock. It is seldom that disease of any kind breaks out among the flocks, but occasionally braxy causes loss when great care is not taken to shift the hoggs and wethers in good time for winterino\ At Lanark the wether lambs cost from lis. to 15s. a head, and when sold at three and a half years old bring £2 or more, while they weigh on an average about 58 lbs. Some of the better stocks, such as those of the Messrs A^liyte, Mrs Kennedy, Glenmoy, and others, often reach 64 lbs. a head. In Glendye, Sir Thomas Gladstone, Bart, of Fasque, has the largest single sheep stock in either county. It numbers about 4000 head, from 700 to 800 being ewes and the remainder hoggs and wethers. The large majority of the surplus wether stock go to the southern counties to be finished for the butcher ; but during the last fifteen or twenty years a pretty large number are fed on arable farms in Forfar and Kincardine, on grass, turnips, hay, cake, and grain. Throuo'hout the arable districts of both counties a larsje number of sheep of different kinds are reared and fed. A good many arable farmers also hold grazings ; and in addition to wintering their hoggs on their arable land, also feed on it a number of their wethers. Other farmers, who have no hill grazings, buy in wethers for feeding ; while a still larger number breed for themselves a lot of cross-bred lambs. Some buy in cast blackfaced ewes early in autumn, and from these and Leicester tups, rear greyfaced lambs, which they fatten and send to the butcher in June and July, The ewes are also highly fed all the time, and are usually fit for slaughter within a month after the lambs leave them. " A number of farmers have for some years been rearing a very fine class of lambs from half- bred ewes and Shropshire tups. With this kind of stock Mr Buttar, Corston, has been exceptionally successful. He buys in about 200 cast half-bred ewes (crosses loetween Cheviot ewes and Leicester tups) at the St Boswell sales about the middle of September, taking care to select those hailing from high-lying sound land. When taken home they are dipped and put on clean pasture, not too luxuriant at the outset. For about a THE COUNTIES OF FOKFAR AND KINCARDINE. 167 month or so before the rams are let loose, and during all the time they are out, the ewes are kept on the best grass on the fann, a little rape being provided for them when possible, the object being to put the ewes into a rapidly improving condition at the rutting season. This, Mr Buttar finds, has a powerful influence in increasing the crop of lambs. When witliin about six weeks of the lambing time the ewes get a supply of turnips, about 1 ton to the 100 ewes per week ; when turnips are scarce, a little bran or brewer's grain is given. The ewes are thus strong for the lambing and full of milk, which gives the lamb an excellent start. During the whole season the extra food is con- tinued, each ewe and its lambs getting, in boxes on the fields, about 2 lbs. a day of a mixture of bran, linseed, and cotton cake, and some bruised oats. By this liberal system of feeding, the ewes and lambs fatten at the same time, and go away together, the last being usually sent away about the end of June or first of July. The cost of the feeding from the time the ewes are bought in, say the 15th September to the end of January, is about 4d. a head per week, and from the 1st of February to the end of June, by wdiich time both ewes and lambs have been fed and slaughtered, about Is. a week for each ewe, including what the lambs con- sume. In a specially good year two lambs are reared for every ewe ; this was done on Corston last season ; but the average is about three lambs for every two ewes — 300 lambs for 200 ewes. The lambs sell at an average of about £2 a head ; they often bring more; while, including the wool, the ewes bring about 10s. a head more than their purchase price. This would give an income from the 200 ewes of about £700 to meet feeding and other expenses — a profitable transaction certainly. And in addition to this, it should be remembered that, through such liberal feeding on the fields, the land must be greatly enriched. Mr Buttar keeps about fifty pure-bred Sluopshire ewes, and rears his own tups. From experience he has been led to use none but tup lambs among his half-bred ewes, allowing one tup for every 30 ewes. Several other farmers throughout the two counties also pursue a liberal and skilful system of rearing and feeding cross-bred ewes and lambs, and as a rule it leaves a satisfactory profit. In Forfar there are several verv fjood flocks of Border Leicesters, notably those belonging to the Earl of Dalhousie ; j\Ir Cowe, Balliousie ; ^f r Goodlet, Bolshan ; ^Ir Lyall, Old Montrose; and Mr Taik)r, Bed Castle, Arbroath, and others. Lord Dalhousie's flock numbers about eighty ewes, of the best strains in the country. Mr Cowe's stock, numbering over fifty, are descended from five very fine ewes, selected fifteen years ago from the flock of the Messrs Clark, OUIhamstocks. Botli tliese flocks sliow excellent breeding, good shapes, and fine quality. 168 ON THE AGEICULTUliE OF Mr Goodlet's flock, one of the best in the country, was established in 1863 by selections chiefly of Mellendean blood, subsequent additions being made of Courthill, Costerton, Castlemains, and Blainslie strains, while high-priced tups from the Polwarth, Blainslie, Castlemains, and Mellendean stocks have been used. The Bolshan shearling tups brought the highest average obtained at the Perth Border Leicester sale in 1880. At Kinnochtry a large and very fine flock of Border Leicesters is kept ; while Mr Johnston, Cairnbeg, Laurencekirk, has a very well-bred stock, tracing mostly to the flocks at Oldhamstocks and Castlemains. At Powrie near Dundee, Mr Thomas Smith has a large and very fine flock of English Leicesters. It numbers about 120 ewes, and has been bred at Powrie for thirty-five years. Tups are intro- duced at high prices from the best English stocks, and the general character of the flock is indeed very high. The animals are beautifully formed, stylish, and of very fine quality. The rapidity with which crosses from Shropshire tups are gaining in popularity gives special importance to the few very line stocks of pure Shropshires kept in Eorfarshire. That belonging to the Earl of Strathmore is both the largest and best. Shropshires were first brought to Glamis about 1862, with the view of breeding lambs to fatten on turnips, and of seeing whether or not they would suit the climate. The trial was most successful. They were found to suit the climate well and to please the butchers admirably, being "heavy killers" and full of lean mutton. Therefore in 1867 a visit was made to the great annual sale at Shrewsbury, and twenty one-year-old ewes and a couple of rams were purchased as a foundation for a flock at Glamis. The ewes came from the celel)rated flock of the late Mr Price Bowen, and were by the famous tup " Maccaroni," while the rams were bought from the Messrs Crane. In the fol- lowing year another lot of twenty ewes was bought, including the first prize yearlings at Leicester; and at the same time a ram was purchased from Mr Mansell, and got by " Conservative," who was the sire of the first prize ewes at the Highland Show at Dumfries in 1878. Again, in the following year the highly- commended ram at the Eoyal Show at Manchester was purchased at 40 guineas, and from him was bred the first prize ram and also the first prize ewes at Kelso, and also the first prize ewes and the second prize ram at the Eoyal Irish Show at Belfast in 1880. In 1870 the renowned " Standard Bearer," the first prize winner at the Eoyal Show at Bedford, was introduced ; while about the same time about forty yearling ewes were purchased, all got by the famous " Cardinal," also a first Eoyal winner. Then followed " Potentate," the first prize old tup at the Eoyal Show at Cardiff, and in 1873 a ram was hired from Mr Mansell at £105. This latter animal, after being used at THE COUNTIES OF FOEFAR AND KmCARDINE. 169 Olamis for some time, was taken back by Mr Mansell, and fed for the Royal Show at Bedford, where he carried off the first prize in the aged class. He was afterwards called " Bedford Hero," and from him was bred the first prize ram at the Royal Show at Birmingham, and also the dams of the first and third prize rams at the Royal Show at Carlisle in 1880. The next purchase was Mansell's No. 4, 1877, a tup that has done much ^ood in the flock. In 1879 a ram named "Trouster" was bought from Mr Napper of Lochcrew, Ireland; while, in 1880, Mr Shelton's highly-commended ram at Carlisle was bought. The flock at present consists of about a hundred ewes and their produce. The rams are sold when about eighteen months old at the autumn sales. The top prices are invariably obtained. In 1879 a number of young tups were sent to the Birmingham sales, and there they also fetched the highest average. The flock is carefully kept, and is of an exceptionally high character. As already stated, the Earl of Airlie has a small flock of Shropshires, mostly descended from the Glamis flock, while others through- oat the county have some good specimens of this valuable and rising breed. It is w^orthy of mention that, with a pen of crosses between pure-bred Shropshire rams and half-bred ewes, Mr Buttar, Corston, carried everything before him at the Scotch and English Fat Stock Shows in 1879. Swiiu and Marlccts. Rearing and feeding swine receive but very little atten- tion, less, indeed, than farmers might find it profitable to bestow upon them. The following table show^s that in both counties there has been a large decrease in the number of pigs kept since 1854:— Forfar. Kincardine. 1854, 8442 3395 1870, 651(5 2617 1875, 6918 2795 1880, 5132 2196 Decrease in Forfar since 1854, . . . 3310 „ Kincardine „ . . . 1199 ]5oth counties are well provided with markets for all kinds of stock and farm produce. Trinity Muir Fair, held near Brechin, is one of the most important stock markets in the country. Auction marts, held in most of the chief centres, are now to a large extent diverting the biiyinc' and selling of stock from markets. 170 ON THE AGRICULTURE OF Labour. These counties are, generally speaking, fairly well supplied with labourers of all classes. In many parts the supply is less than twenty-five years ago, but still it is not, as a whole, far- short of the demand. Farmers in the neighbourhood of towns find that the factories and other works draw away many of their best labourers. One reason why town work is preferred to^ farm labour is, no doubt, that in connection with the former the house accommodation is far superior to that provided on most farms. These counties are better supplied with farm cottages than most other counties in the north, excepting Eoss and Cromarty, great improvement in this important respect having been effected during the past twenty-five years. There is still, however, a great deal to be done, and until the supply of cottages is considerably increased there is every prospect of the number of farm labourers continuing gradually to decline. The position of farm servants can never be anything like satisfactory until ample facilities are provided for their entering into married life. In the meantime, owing to the want of farm cottages, a very large number of Scottish farm-servants have no such pro- spect to brighten and elevate their lives. On all the larger farms in these counties there is less or more cottage accommo- dation. On some it is now ample or almost so, but on others it is greatly deficient. Perhaps fully one-half of the servants are married, and these, as a rule, live in cottages on the farms on which they are employed. When there is not sufficient cottage accommodation on the farm, the wives of the married servants have to reside in villages, perhaps a pretty long distance from where their husbands are engaged. Nearly all the single men are lodged in " bothies," a few being boarded with married men and a very few kept in kitchens. As a rule, the bothy com- prises a general sitting and cooking room, and a bed-closet for every one or for every two men, with, in some cases, a small store or pantry. In a very few instances there is also a small reading room. Bothies, like cottages, have been greatly im- proved during the past twenty-five years, but in not a few cases they are still somewhat deficient in accommodation and com- fort. As a rule, the bothies are cleaned out and the beds made every day by a woman engaged for the purpose. In some cases, however, the men, who are almost always their own cooks, also have to perform these other services. On several farms female outdoor servants also live in bothies, while on others they are lodged either in the farm kitchen or with married servants. The wages of ploughmen at present vary from £25 to £35 a year, according to the capabilities of the men, with board and lodging. The average would probably be about £28, 10s. for THE COUNTIES OF FORFAR AND KINCARDINE. 171 1 general ploughmen and cattlemen, grieves and foremen with partial charge getting from £2 to £5 more. Men who are not capable of building stacks in harvest and such work get perhaps £3, £1, 10s., or £2 less. The perquisites usually consist of about 6^ bolls (140 lbs. each) of oatmeal, valued at about £7; 12 gills of new milk daily from Martinmas to Whitsunday, and 18 gills daily from Whitsunday to Martinmas, the yearly value being estimated at £7 ; a cart load of coals, valued at from 15s. to £1 ; and from 3 to 4 bolls, or from 10 cwt. to 1 ton, of potatoes, worth from £2 to £4. Only in some cases do single men get potatoes. The money value obtained by married servants for their work for a year would thus be as follows : — Money, Cottage and Garden, Meal and Milk, Potatoes, Coals, . £28 10 0 2 0 0 14 0 0 3 0 0 10 0 Total, ... £-48 10 0 In some cases married men are allowed the use of a cow instead of a supply of milk and other perquisites. Shepherds obtain about the same wages and terms as ploughmen. During the last three years wages have fallen about 25 per cent., but still the present rate is about 75 per cent, higher than that about 1850. Out-door female workers get Is. 3d. per day, or od. more than 1850. For potato-lifting they get 2s. per day, exactly double what they obtained for this class of work thirty years ago. In harvest they receive 3s. 4d. a day, with perhaps an allowance of beer and bread once or twice a day. Women for house work get from £10 to £16 a year, with board and lodging. Farm-servants are engaged mostly for a year from Martinmas to Whitsunday ; a few engage privately, but the majority attend feeing markets in the different localities. As a rule, married men remain long periods in one farm, but single men cliange frequently. The meals of men who live in bothies consist mainly of oatmeal brose and oatmeal porridge, but some sell a portion of their meal and buy coffee, bread, herrings, and other commodities. Married men in cottages live very similarly to married men in towns. Generally speaking, the farm-servants in these counties are sober, industrious, and efficient workmen. The Forfarshire ploughmen, indeed, are proverbial fur their industry. ft/ Other Industries. The commercial industries of these counties, especially of Forfar, are of vast importance and of various character. We 172 ox THE AGRICULTURE OF can do no more here, however, than by a few facts and figures indicate their wide extent and great value. There are no coal-beds in either county. There are small quantities of iron and lead, but not enough to make mining pro- fitable. For a short time many years ago iron was quarried in Edzell and lead in Glamis and Glenesk. Both counties contain some limestone, and in various parts of Forfar it has been worked pretty extensively for agricultural and building pur- poses. The stone quarries are numerous. In Forfar a great many freestone quarries are worked regularly, and employ a large number of men. The stone, mostly belonging to the sandstone formation, is, as a rule, of good quality but various texture. It endures the influence of weather admirably. The ancient round tower of Brechin is built of Forfarshire freestone, and although that strange erection is supposed to have stood since the ninth century, the weather has made little or no impression upon its mason work. In some parts the slate vein formerly referred to has been worked. At Carmyllie there is a famous and very extensive pavement quarry, from which very large quantities of beautiful stone are shipped from Arbroath to many parts of the United Kingdom. The stone, a greyish- blue sandstone, is of very fine quality. At this and other quarries machinery is extensively used in cutting and dressing the stones. The proprietors of pavement quarries are finding concrete a rather formidable opponent. Forfarshire contributes more than one-half of the total pro- duction of linen in Scotland. As early as 1727 it had the lead with 595,821 J yards, valued at £13,980, 10s., and all along it has not only maintained but even improved its position. In 1822 the number of yards of linen produced was estimated at 22,629,553. Mr A. J. Warden, in 1867, stated the number of flax, jute, and hemp factories in Forfarshire to be 108, with 7715 nominal horse power, 278,56-1 spindles, 11,329 power looms, and 46,571 persons employed. Of these works, Dundee had 72, while there were 18 in the Arbroath district, 6 in the Montrose district, 6 in Forfar, 4 at Brechin, and 2 at Carnoustie. In that year the total number of similar works in other parts of Scotland was 89, with 77,237 nominal horse power, 109,015 spindles, 8580 power looms, and 30,624 persons employed. There are a great many other works throughout Forfarshire, such as iron foundries, implement factories, tan- neries, tobacco manufactories, breweries and distilleries, flour and meal mills, sawmills, &c. The manufactories of Kincardine are not extensive. There are several tanneries, breweries, and distilleries, and a few woollen and linen factories. Kincardine has little or no shipping, but that of Forfar is extensive. At Dundee shipbuilding was carried on largely THE COUNTIES OF FORFAR AND KINCARDINE. 173 even at the commencement of the present century. In 1856, when wooden shipbuilding had reached its height, there were six firms engaged in this work at Dundee. Iron shipbuilding began at Dundee in 1838, the building of wooden steamships havini? commenced in 1823. Durino- 1878 twelve vessels were built at Dundee, three being sailing vessels (two of iron and one of wood) and nine steamers of iron. Their gross tonnage was 8094. In the same year a wooden sailing vessel of 104 tons was built at Arbroath, and one iron steamer of 50 tons at Montrose. The number of sailing vessels registered at Dundee on the 31st December 1878 was 150, and their tonnage 69,132, there being also fifty-one steamers with a gross tonnage of 23,934. At Arbroath there were at the same time fifty-three sailing vessels and two steamers registered, the gross tonnage of the former bein^ 10,009 and the latter 247. At Montrose sixty- seven sailing^ vessels and nine steamers w^ere re^-istered, the tonnage of the former being 12,532 and the latter 2233. In 1878, 1308 British vessels, with a gross tonnage of 364,721, and 247 foreign vessels, having a gross tonnage of 61,293,. entered Dundee harbour ; while there cleared out 1261 British vessels, with a tonnage of 344,228, and 215 foreign vessels, with a tonnage of 54,469. In Arbroath 330 British and 47 foreign vessels, with a respective tonnage of 36,561 and 8306, arrived -^ while there sailed 328 British and 47 foreign vessels, with a respective tonnage of 36,940 and 8345. At Montrose 588 British, with a tonnage of 64,110, and 92 foreign vessels,. with a tonnage of 28,516, arrived; while there sailed 576 British and 95 foreign vessels, with a respective tonnage of 60,766 and 25,952. At the various villages and towns along the Kincardineshire coast a large number of boats are employed at herring and other fishing. The salmon fishings of the county are valuable, yield- ing, as they do, a rental of £7000 on the coast, £700 on the North Esk, and £450 on the Dee. The fishing-boats number in all about 524, and with the nets and lines are valued at £28,000. There are about 116,000 cod and ling taken, and of herrings about 27,000 barrels. Forfarshire derives much value from tlie sea. The Montrose district stands seventh in Scotland in regard to the number of boats. In 1878 the number of boats in the Montrose district was 684, the number of fishermen and boys 1218, the number of fishcurers 41, the number of coopers- 109, the value of the boats £26,389, the value of the nets £22,770, and the value of the lines £7249, making a total estimated value of £56,408. The barrels of herring cured or salted in the same year numbered 29,936, while there were 93,034 cod and ling taken partly l)y vessels and partly l)y open boats. 174 ON THE OLD AND REMARKABLE ON THE OLD AND REMARKABLE BEECHES (Fagiis sylvatica) IN SCOTLAND. By Robert Hutchison of Carlowrie. \_Prim,ium — The Gold Medal."] It is somewhat remarkable that there should be so few recorded instances amongst old WTiters of large beech trees in Scotland, considering the wide distribution which this tree has attained, and that it is so general over the country at the present day. Dr Walker, wlio wrote his Catalogue, " after forty years' obser- vation," in 1798, mentions only four examples, and one of these he gives as a remarkable tree, though it only girthed 8 feet in 1780 ! And in the list compiled in 1812, and published in the "Edinburgh Antiquarian Magazine " (voL i. pp. 20-23), in 1848, only seven are stated, three of them being also identical trees with those given by Walker. From the many large specimens whose dimensions and localities are appended to the present report, we might surely have had a longer list handed down to us by those earlier observers, for many of these now given must have been in existence, and been trees of no mean circumference, when Walker wrote, unless it be that many or most of the first planted beeches in Scotland having [attained timber dimensions, and their wood being found of little value for constructive or domestic purposes, had, in the absence of the mining industry of the present day, which has rendered the fuel supply indepen- dent of wood, been felled and consumed as fuel, so that probably only a few very notable examples, whose position in ornamental grounds had saved them, remained to testify how admirably suited for extensive development of trunk and bole the beech tree is, in almost every soil and situation in Scotland. Loudon, in his great work, throws very little light on the cause of this apparent paucity of very notable beeches in Scotland. He does not mention individually any fresh examples beyond those given by Walker, excepting one (since blown over) at Prestonhall, Mid- lothian. He incidentally, however, mentions that " a number of other fine beech trees existed in Scotland in Walker's time," and that " Mr Sang and Sir T. Dick-Lauder have added several other remarkable examples." From these statements it would appear that about the beginning of the present century, few of the old and originally planted beeches survived in Scotland, but that a copiously planted crop, introduced extensively about the time of the Eevolution, was then forming considerable timber, and is now to be traced out in such tracts as those we find in such woods, of which beech trees form a main feature, as may be seen at Inveraray, Ormiston, Hopetoun, Craigiehall, Hawthornden, BEECHES IN SCOTLAND. 175 Winning Wood,Dunglass,Blairdruinmoud,and many other districts •of Scotland, where large and fine specimens exist in quantity, and in luxuriant foliage, at the present day. We must accordingly look upon the examples of Walker and other early writers as very likely to be contemporaries pointing to a more remote period of introduction, dating probably back to the years from 1540 to 1560. These remarkable beeches mentioned by the earlier writers referred to, are all single or standard specimens, and appear to have been selected for their several sites solely with a view to ornamental or picturesque effect. Indeed, the adaptation of the beech for such purposes seems to have been very prevalent w^th its planters about the beginning of the 18th century, to which date are to be ascribed most, if not all, of the stately and imposing avenues and " walks " or " rides " of beeches, which are the glory and beauty of many sylvan retreats at the present day. Many of the dimensions of the most notable of these grand objects of landscape gardening are given in the appendix to this report, and a comparison of their girths and lengths of bole are deeply interesting, and a brief reference to some of these particulars may here be made. At Logie-Almond, Perthshire, the old main approach to the mansion-house runs through a fine old avenue of beech, lime, and elm trees, and is perhaps one of the finest old avenues in Scotland. Through the kindness of Mr William M'Corquodale of Scone Woods we have been able to give the particulars of two of the best beeches in this avenue in the appendix, and it will be seen that they girth respectively, at 5 feet from the ground, 15 feet 3 inches and 11 feet 9 inches, with massive boles of nearly 30 feet in length. These noble specimens have been hitherto unrecorded. While Morayshire generally abounds in fine examples of beech, the trees at Brodie Castle are worthy of special note. The prin- cipal approach leading to the castle is lined on each side with a row of beeches, forming an avenue of rare grandeur in summer, when in full foliage. There are also many fine Liwn specimens of large size. These trees were planted between the years 1650 and 1080, and are growing in a black sandy loam, on a subsoil of white sand and clay. Two of the largest and finest of the Brodie trees girth respectively 1-i feet 8 inches and 18 feet at 1 foot, and 11 feet 9 inches and 15 feet 3 inches at 3 feet above ground. Another beech at Earlsmill, on the same estate, and mentioned by Sir T. Uick-Lauder as girthing, in 1812, 15 feet at 3 feet from the ground, now measures (1879) 17 feet 10 inches at 1 foot, 16 feet 3 inches at 3 feet, and 15 feet 11 inches at 5 feet from the base. Sir T. Dick-Lauder, in a ]\IS. note on a volume of Walker's "Essays," whicli had been in his possession, states that " another beech at Elgin, iu a garden, is 176 ox THE OLD AND EEMARKABLE but a few inches less." This tree, however, notwithstanding diligent inquiry last year, we have been unable to identify. But, returning to notice the planting of the beech in formal lines for picturesque effect, we need only refer to many beautiful avenues in other counties of Scotland, for illustrations of them are familiar to every lover of trees and the picturesque. The beauty and stately grandeur of the beech avenue at Freelands, Perthshire, is well known. The trees in this avenue girth from 12 feet to 17 feet 6 inches at breast high, and are in healthy vigour. A very good representation of formal planting in line is found in a row of beeches of large and imposing dimensions near Stanley, Perthshire. One tree in this group, conspicuous by its massive trunk covered with smooth silvery bark, is 83 feet in height, with a bole of 45 feet of measurable timber, and girths 15 feet 8 inches at 1 foot, and 14 feet 7 inches at 5 feet above ground. The practice of utilizing the beech, from its hardihood and power of resisting the blast and affording shelter along exposed roadsides, was very common, and its use as a screen was frequently resorted to. In high situations, or in wide un- timberecl tracts, its use as a hedge for such purposes is also not uncommon. Its adaptation to shelter, and as forming a roadside avenue to protect from the fury of the winter's blast, or to shade from the sultry heat of summer, is well illustrated by the well known beeches on the road between Dunk eld and Pitlochry, Perth- shire. Another 'beautiful and highly picturesque beech avenue exists at Moncrieffe, Perthshire. It is about 700 yards in length, and the trees average 10 feet 6 inches at h7'east high, many being above that circumference. This avenue, it is supposed, was origin- ally a hedge planted about the time of the building of the present mansion-house at Moncrieffe,in 1679, and gradually thinned out as the plants required more space. In the centre of this avenue there are the interesting remains of a group of standing stones, commonly called " Druidical Circles," so frequently met with in several districts of Scotland. At a high altitude in the Ochils, at Glendevon, in light gravelly loam on gravel subsoil, close to the banks of the Devon, there is another fine old beech avenue about 300 yards in length. The trees stand in too close proximity to each other to admit of their free development, but they girth from 7 feet to 9 feet 6 inches at 3 feet above ground, and form a good test of the ability of the beech to thrive and grow into timber dimensions at so high an altitude, being 800 feet above sea-level. Other single beeches are found at equally if not higher altitudes, as at Cleish Castle, 580 feet, where it will be observed from the returns in the appendix, that it girths in many cases 17 feet and 17 feet 6 inches at 1 foot, and from 10 feet to 13 feet 6 inches at 5 feet above ground, with tall handsome boles ; — and at Dolphin ton, Lanarkshire, at 834 feet altitude, it girths 10 feet BEECHES IN SCOTLAND. 1 YJ inches at 5 feet from the base. The fine beech avenue at Inveraray Castle is too well known to require more than a passing reference. As a single tree in the park at Inveraray Castle, the beech girths in some cases 14 feet 3 inches at 5 feet from the ground. The soil is a brown loam over a sandy gravel subsoil. Another picturesque beech avenue existed formerly at Braid, near Edinburgh, but has unfortunately been suffered to pass away unrecorded, having been cut down several years ago. Handsome lines of beeches also may be noticed at Blairdrummond, Perth- shire, where one beech measures 90 feet in height, 20 feet of bole, and girths 16 feet 10 inches at 1 foot, and 15 feet 9 inches at 3 feet above ground. Also, at Ardkinglas, Argyllshire, where a beech girths 16 feet 8 inches at 3 feet from the base. Many other fine specimens are to be found at Ardkinglas ; some of the finest of these are given in the appended returns. This splendid tree is 92 feet in height, and girths at 3 feet from its base 18 feet 10 inches, and 18 feet 9 J inches at 5 feet. It grows in black loam upon a gravelly till subsoil, and has a diameter of spread of branches of 108 feet. It is locally known by the name of " Prince Charlie's Beech." Why it has been •so called, there are no reliable data to show, — but, although there is no historical record of the young Chevalier having •ever resided in the neighbourhood, or even having passed through it in his w^anderings, the tree may have probably been so christened by a Highland chieftain and follower of Prince -Charlie, who is said to have sheltered a number of the Prince's adherents under its umbrageous foliage, accommodation for them being otherwise unobtainable. Such, at all events, is the legend of this truly majestic specimen. In Bute, one of the most attractive objects to arboriculturists, is the " Beech Walk." It is situated at Mountstuart, in the parish of Kingarth ; and, from the account of the district and its trees, kindly furnished by Mr Kay, the estate forester, we learn that it lies at the bottom of the ancient sea-cliff, and extends to 570 yards in length, with a width of 12 yards. The average space between the trees is 11 yards, and their extreme height is 120 feet. These trees, in their formal liabit of growth and planting, resemble a majestic colonnade of architectural pillars, which, with their interlacing branches overhead, })resent the appearance of a vast Gothic arch when viewed from one end. Many of the trees are u])wards of 10 feet in circumference at 5 feet from the ground. The largest is 11 feet 9 inches at 5 feet up, and is 60 feet in length of bole to tlie first brancli, and will contain 450 cubic feet of timber. The soil is sandy and subsoil sand, being an ancient sea-beach ; altitude of the site 20 feet, and tlie exposure is to the east, but is somewhat sheltered. This interesting " Beech Walk," shows the suitability of this tree for planting in simihir sites along sea-margins, and 178 ON THE OLD AND REMARKABLE as the climate of such situations in the west of Scotland is well known to be extremely mild and salubrious, we may perhaps notice the success which has attended the planting of the beech in corresponding situations on the eastern and less sheltered coasts of Scotland ; and here, too, we are fortunate in being able to point again to instances of formal planting in lines and avenues, which have not only proved extremely satisfactory to their noble planter and his successors, but form a feature at the present day in the district. The beech avenues at Tyning- hame. East Lothian, are extensive and numerous. The principal west avenue is formed by a closely planted interlacing double row of large and well-developed beeches, from which another side avenue branches off about 300 yards apart in a straight line for fully 600 yards, and forms a delightfully picturesque colon- nade of dark verdure in summer. The rides in Binning Wood also, which adjoins the policy of Tyninghame, are magnificent examples of the formal style of planting so much in vogue during the early part of last century. The situation is quite near the sea, and fully exposed, — the soil is light sandy loam upon sand, and in some places clay subsoil, and from reference to six beech trees, the dimensions of which are given in the appended returns, it will be seen that they are about 80 feet in height, with boles reaching to 40 feet in length, and girthing, at 1 foot from the base, in some cases from 17 feet 8 inches to 20 feet 3 inches, and from 12 feet 10 inches to 13 feet 9 inches at 5 feet from the ground. These six examples may be taken as fair representatives of thousands of others in this beautifully and well-arranged demesne. It is to the enterprise of Thomas, sixth Earl of Haddington, that the district owes its present sylvan supremacy over other parts of the county. In 1705, immediately previous to the Union, he entered upon very extensive planting opera- tions, and his well-directed labours are now seen in the magnifi- cent specimens above referred to. Binning Woods were enclosed in 1707, so that the trees given in the appended return are now 173 years old, and are still in pristine vigour. The beech drives in Binning Wood are so arranged that they converge to a centre like the radii of a circle, each parallel having the appearance of the vaulted aisles of some grand Gothic cathedral, canopied with living green verdure, and with a mossy carpet of velvet turf. Altogether, the enclosed plantations on Tyninghame extend to about 800 or 900 acres. Tree planting with Earl Thomas was a favourite passion, communicated in a great measure to him by his Countess, who w^as an enthusiastic tree lover, and he indulged his fancy with discrimination and taste no less than with con- summate skill in the selection of site, and description of tree suited to it. The very sea-shore was skilfully included in his operations, and many umbrageous specimens now luxuriate almost down to w^ater-mark on the eastern outskirts of these woods. BEECHES IN SCOTLAND. 179 Similar instances of the suitability of the beech to thrive in a thin and cool soil, near the sea, are afforded by the trees at Broxmouth Park, near Dunbar, and at Dunglass, on the borders o£ Berwickshire, and quite close to the sea, where in a dene running up from the sea, there are on either of its steep banks many large and handsome specimen trees. Some of the best examples of these in this locality are given in the appended returns. Likewise, the beech is found in large numbers, and of great size, all along the coast of Forfarshire about Carnoustie, and thrives there admirably within 4J miles of the open sea, producing timber of first-rate quality. At Kinnaird, in that vicinity, the largest and probably the oldest beech was blown over by the Tay Bridge Gale of 28th December 1879. It measured 86 feet in height, and forked into two large upright limbs at about 3 feet from the ground, where it was found to girth 18 feet 4 inches. It contained 316 cubic feet of timber, and the rings of annual growth numbered 240, the section having been carefully dressed with a plane before these were counted. The other two beeches from Kinnaird, mentioned in the apj)ended returns, appear to be of the same age. On the estate of Gray, also in Forfarshire, there are hundreds of very fine beeches, very healthy and thriving and of great size, averaging from 160 to 220 cubic feet of timber each. The one given in the returns, containing 206 cubic feet of timber, stands to the south of Liff burying ground, and west of the old manse of Lift'. " The Dark Avenue," at Hopetoun, is another very fine and notable instance of the peculiar suitability of the beech for planting in lines to form an effective and grateful sylvan retreat. Before passing from noticing so many interesting groups and lines, or avenue arrangements, of the beech in Scotland, to the consideration of individual immense trees in various localities, we must not omit to notice one singularly fine example of this artistic disposition of the tree, which has come to our notice at Sorn Castle, Ayrshire. Here, at a high elevation, on a naturally thin soil (to which the beech is best adapted, and on which it produces the finest timber), upon a stiff clay subsoil, beeches form a very attractive feature, and thrive well amongst other varieties of hard wooded timber trees such as oaks and English elms. " The Beech Walk" there, containing sixty- six trees, and extending 370 yards in length, forms another of those very beautifully shaded avenues to which reference has been so copiously made in this rei)ort. This stiff and formal style of planting of the early part of last century seems to have developed itself in the district very generally. It is to the Dowager Countess of Loudon of that l)eriod that Sorn Castle owes so much of its landsca])e beauty. This noble lady's love for trees and taste for planting were most enthusiastic, and hence the wealth of old English elms (which n])pears to have been her favourite tree) and beeches with which 180 ox THE OLD AND REMARKABLE Sorn abounds. It is related of her ladyship that, when she heard of Dr Johnson's cynical remarks on the nakedness of Scotland in regard to trees, she exclaimed " Deil tak' the man, whaur was his e'en, when he didna' see my Elms " ! ! ! These beech trees grow at various altitudes from 350 to 430 feet above the sea- level, and girth from 9 to 10 feet at 5 feet from the ground, wdth lofty boles, in some cases reaching 30 feet in length. We must now, however, hasten to notice a few of the most important single specimen beeches in various parts of the country. Foremost amongst these, and facile princeps, the most mao'nificent beech, and at the same time the larcrest tree in Scot- land, is the Newbattle Abbey beech, Midlothian. This splendid monarch grows in a deep light sandy loam, upon an open gravelly subsoil. It is 95 feet in height, and at 1 foot above ground girths 37 feet 3 inches, — at 2 feet it is 25 feet 3 inches, and at 5 feet its trunk girths 21 feet 2 inches, and it is still growing and making more wood annually. Measured carefully in 1879, it girthed at 2^ feet above ground 27 feet 10 inches ; at 7 feet, 19 feet If inch ; and at 34 feet from the ground, after giving off many immense limbs, its trunk still girthed 17 feet 10 inches. The circum- ference of the spread of its branches is 350 feet. At about 15 feet from the base the large overhanging limbs begin to spring from its colossal bole, and these have long ago reached the ground, into which several of them are firmly rooted and are growing upwards and outwards with redoubled vigour, while at tlie same time they form so many natural buttresses to the support of the mighty trunk. The tree has been frequently measured, and appears to have made an inch in girth on an average annually for the last fifteen years. Dr Walker notices this tree, as one of the four in his Catalogue to which we have referred. He says : " The large beech at Newbottle Abbey, standing on the lawn behind the house, on 6th July 1789 mea- sured 17 feet." His measurements were taken apparently at 3 feet from the ground, although in this instance he does not men- tion the particular point. It was then, he states, a vigorous and healthy tree, with an immense head. The span of its branches was 89 feet. He records also that a beech, at Taymouth, of a like size, and seemingly coeval with this, was overturned by a storm some years pre\iously, when it had arrived at above 16 feet in girth. Would that the worthy Divine had seen the New- battle beech at the present day ! Probably the next beech in Scotland in point of size and magnitude is at Eccles, Dumfries- shire, which measures now upwards of 20 feet in girth at 5 feet above ground. In 1863, its dimensions w^ere, — girth, 26 feet at 2 feet above the ground; 20 feet at 4 feet ; 25 feet at 7 feet; and 17 feet at 16 feet from its base. The height of this tree was then 65 feet, and the spread of branches was 300 feet in circum- BEECHES IN SCOTLAND. 181 ference. The altitude of the site is 430 feet, and exposure to the south-east. Another beech little inferior to this one stood near it, but was unfortunately destroyed by a gale some years ago. Neither of these trees is mentioned by Dr Walker. Next in point of magnitude, so far as our researches show, is the beech tree at Belton, East Lothian. This tree is 63 feet high, with a bole of 31 feet, and girths at 1 foot above ground 32 feet 3 inches, and 20 feet 4 inches at 5 feet. In 1863, this tree is recorded to have been 19 feet 4 inches at 6 feet from the ground and 17 feet 8 inches, at 9 J feet. Its age is stated to be about 150 years, but this seems much too short a space of time for it to have attained these dimensions. About sixty years ago, almost one-half of its trunk on the west side of the tree was carried away by the falling of a large branch, and twenty years afterwards the cavity caused by this accident in the centre of the trunk was laroe enou<>h to contain three men. It is, however, now very much closed up, and fresh wood is being rapidly formed from a shoot of healthy bark, which must before long quite enclose and hide the ca\-ity. On the east side of its base is a curiosity in the projecting corner of a large stone trough, which in former times had stood at the root of the tree for watering cattle, but over and around which the conoidal base of the trunk has now grown, so that the trough is quite im- bedded in the heart of the bole, and only a small portion of the brim of it is visible ! The next recorded beech proljably, in point of importance at the present day, is the Balmerino Abbey tree, Fife. There are two large and venerable specimens there, and they measure as follows : — Height. Bole. Girth at 5 ft. Girth in 1863. Girth in 1793. No. 1 No. 2 9.5 ft. 92 ft. 35 ft. 30 ft. 13 ft. 9 in. 14 ft. 1 1 in. 13 ft. 0 in. 14 ft. 7 in. 12 ft." 7 in. The trunk of No. 1 divides into limbs at 35 feet, and its bole is much finer than that of No. 2, as it presents its thickness almost uniformly up to the spread of its l»ranches, and contains a greater amount of timber than No. 2, which tapers a good deal, lioth trees are still })erfectly sound and healihy, and are mag- niticent objects when in leaf. These trees are not noticed in Walker's Catalogue, but No. 2 is recorded in the list of trees dated 1812, and which appears in the " Edinburgh ^Vntiquarian Magazine," vul. i. pp. 20 and 23, published in 1848. A beech at Leslie House, Fife, wliich in Manli 1812 girthed 11 feet at 1> feet from tlie ground, with a lufty bole of 56 feet, now measures 16 feet 8 incites at the same point, and is probably 182 ON THE OLD A^'D REMARKABLE the next in point of size of the old recorded trees. The beech at Kellie Castle, growing in the garden, and in inquiring after which we supposed we were tracing out at the present day, the condition of a beech stated to be growing there in the 1812 list, and to be then 16 feet in girth at 3 feet from the ground, — we lind to be now 18 feet in circumference at that point. It appears to be still in a pretty good state of preservation, although the main branches of it were broken off by a gale many years ago, and the tree is thus much shorn of its symmetry. As, however, the bole of the tree given in the record of 1812 is stated to be 30 feet in lenojth, and the actual measurement now of the tree we refer to is only about half that length, there may be some mistake in the identity of this tree with that catalogued in 1812, as having girthed, in 1793, 16 feet. It was also ascertained in the course of inquiry regarding this tree, that the remains of several old beeches had recently been removed, and, in particular, of one of a large girth between the castle and the turnpike road. Further there are now no other very large or venerable beeches at Kellie Castle, excepting the one in the garden above referred to. The celebrated beech tree at Ormiston Hall, East-Lothian, wliich, according to Walker, measured, on 10th May 1762, 18 feet 10 inches at 3 feet from the ground ; and the large beech at Oxen- ford, Midlothian, which he states on 6th June 1763 girthed 19 feet 6 inches at 3 feet from the ground, have both long since dis- appeared ; but the most careful inquiry regarding these two veterans fails to throw any light on either the date or the manner of their destruction. So much for the tale at the present day of those old recorded beeches, which, after much investigation, we are able to give. Time would fail to describe the best specimens of existing and hitherto unrecorded trees, such as those given in the appended returns, to which for all particulars therefore, reference must be made. Before concluding, it may be perhaps proper to notice a peculiar habit of the beech, developed in several localities, of assuming a spiral columnar growth of trunk near the base, w^here the conoidal swellings assume a most picturesque oblique buttress-like appearance. This is well illustrated in a beech tree growing at Freeland, Perthshire. Another peculiarity of the beech is its tendency to inarch, or naturally graft its limbs one upon another, producing frequently the most fantastic freaks of nature. Thus, at Dunkeld, in the Athole w^oods, we find a beech which presents the appearance of growing straight upwards till at about 5 feet from the ground, it seems to split into two, and to join again about 4 feet higher up, the two stems becoming incorporated by a process of natural grafting. In that locality there are many fine beech trees, of which we have given records in the appendix. BEECHES IN SCOTLAND. 183 The principal variety of the Fagus sylvatica or common beech, is the purple or copper-leaved variety, as it is frequently termed. Of this we have given several fine examples in the appended returns, as for example, at Gordon Castle, Morayshire, where it has reached a height of 65 feet, and girths 11 feet 8 inches at 1 foot, and 8 feet 10 inches at 5 feet from the ground ; at Dunkeld House, where there is a very handsome specimen, now 53 feet in height, and 10 feet 7 inches in circumference at 3 feet from the base ; at Moncreiffe House, Perth, where it is 62 feet in height, and girths 9 feet at 1 foot from the ground, and 7 feet 8 inches at 5 feet up ; at Dollarfield, wdiere it is 63 feet high, with a bole 40 feet long, and girthing 8 feet 4 inches and 7 feet 4 inches at 1 and 5 feet from ground respectively, and with a spread of branches of 70 feet diameter ; at Caiiowrie, Linlith- gow, where it is now, with a wide flat-spreading head, 65 feet in height, bole 18 feet in length, 8 feet 9 inches in girth at 1 foot, and 7 feet 6 inches at 5 feet from the ground ; and at Biel, East Lothian there is a fine specimen 60 feet high, 12 feet of bole, and 9 feet in girth at 1 foot, and 8 feet at 5 feet from the ground. The purple beech is a native of Germany, where it was acci- dentally discovered in a wood, between the middle and end of last century ; and the original parent tree, from which all the purple beeches in the country have been produced, is said to be still standini][. From the foregoing report, and further reference to the appended returns, it will be observed that the beech, which cannot be said to be indigenous to Scotland, — although it is said to be so in some of the midland and southern counties of England, and old authors quote it as one of the four aboriginal hard- wood trees of the country, — thrives best and attains its largest dimen- sions more rapidly in soils that are thin and light, or in the calcareous loams of the chalk formation. It thrives also, as many of our statistics show, on sandy and clayey loams at great altitudes, and grows indeed more freely in such soils and situa- tions than most other hard-wood trees. In some of the central parts of England, wliere tliat great ridge of chalk liills, which occupies a large portion of several midland counties, exists, the beech occurs as a natural forest, to the exclusion of all other varieties of trees, by its far stretching roots, and deptli of shade, whicli effectually kills them oil". As shelter on high-lying or bare and exposed fields, whether under crop or in pasture, it is invaluable when planted in stri})S, or as a hedge, and as a park tree planted for ornament, the references we have endeavoured to give in this report will show that the beech has few equals among forest trees in Scotland, and lias been ap])ro])riately styled by an eminent writer on arboriculture, " at once the Hercules and Adonis of our Sylva." 184 ox THE OLD AXD REMARKABLE APPENDIX. — Description of the County. Place. o »— 1 Soil. SubsoU. 05 O02 X o Ft. in. Aberdeen, Keith Hall, -j 200 0 500 0 y Light black soil. Stiff clay and sandy. S.E. Morayshire, AltjTe, J) 11 Light loam, 11 Sandy gravel, E. E. E. E. >> jj ... j> JI »» ... JI 11 Brodick Castle, Black sandy loam. White sand and clay KE. >> >> )> >i • •• • •* >> >> JJ ji II >j N.E. N.E. N.E. N.E. Banff, Earlsmill, ■ ■• Gravel and clay, Sand and clay. ... Gordon Castle, 100 0 ( Dark sandy al- ) "( luvial loam, )' Bluish sandy clay. ... >5 )> 51 >> JI ... PiOSS, Forfar, Bralian Castle, >> Kinnaird, so" 0 Light loam. Deep loam, sandj'. Gravelly and clay. Gravel, s.w. • S.M^ ) • •• >» >> II 11 II ... J' 15 Panmure, >> 390 0 1. Black loam, II 11 Hard "pan" & clay, 11 Open, Open, )) ji >> >> JJ Open, ») Estate of Gray, j 120 0 300 0 ) Sand and gravel. ... Perth, Logie-Almond, ... Light loam. Gravel and sandy. ... )! n ... »> 11 ... >) Castle Jlenzies, 250 0 >i Gravel and sand, s. »' 5> 1) j> JJ w. ) J Dunkeld House, >> >> >> JI Clayey, Open, Open, J) Drummond Castle, 1' Black loam, JJ ji ... >J » j> j» ... J' )> >j JI ... >» JI »j JJ ... J> >' >i JJ ... >> >> • JJ ... >5 I) JI JJ ... 5> >> >> JJ ... » >) JI JJ ... >> II jj JJ ... II II JI " ... H >> Stobhall, 1 1 Gravelly clayey, Gravel, ... >» " JJ JJ ... >> »5 »i JI Very sandy. JJ Sand, ... BEECHES IX SCOTLAND. 185 Beech {Fagus sylvaticci). Height of Length of Present Circumference of Trunk at Any former recorded Measurements and Dates. ~ o =«■ t. O « KEMARK.S. Tree. Bole. ^ « c C f- cS 1 foot. 3 feet. 5 feet. Date. Atl Foot. At 3 Feet. Ft. in. Ft. in. Ft. in. Ft. in. Ft. in. Ft. in.! Ft. in. Ft. in. 75 0 34 0 14 0 13 0 12 3 1866 13 0 70 0 78 0 16 0 16 0 15 8 14 3 1866 a aa 14 0 SO 0 98 0 16 0 17 6 13 10 ... ... a. a 73 0 95 0 25 0 17 3 13 7 ... ... • •• 64 0 95 0 12 0 14 10 11 11 ... ... • a. • •» 75 0 82 6 24 0 14 8 11 9 • •■ • »• • >* ... A vei7 symmetrical tree. 81 0'= 80 0 72 0 20 0 23 0 17 0 IS 11 14 9 15 2 12 7 11 11 11 10 }.. ••• TThese trees were planted be- -^j tween the years 1650 and ( 1680. 81 0 20 0 18 0 15 3 ) /In 1812, Sir T. D. Lauder J measured thlg tree 15 ft. 1 at 3 ft. Highly orna- \ mental. 65 0 20 0 17 10 10 3 15 11 ... a.. 90 0 75 0 ... 18 11 • •• 14 8 •*■ • •• • . a 65 0 65 0 ... 11 8 8 10 ••• ... • a. 65 0 J A fine specimen of copper- ( leaved beech. 90 0 23 0 20 6 • •• 15 3 • a . 84 0 25 0 22 6 • • • 14 0 ••• • aa • •• • • . In 1869. girthed 20 f t.at 1 f t.up. 75 0 18 0 22 9 • • • 17 3 ... ... ... . * ■ 65 0 16 0 16 10 14 3 • .a a . • ... 60 0 40 0 15 6 • •« 12 4 • •• ... 72 0 22 0 16 10 12 1 • •m 66"o Cubic contents of bole 166 ft. 75 0 20 0 20 4 ... 14 4 ... ... • a a 66 0 (This tree fell in the Tay •< Bridge Gale of Dec. 1S79. 80 0 3 0 18 4 • .. • a. • •• ( It had 240 annular rings. 75 0 33 0 12 6 • •■ 9 10 .. * » »• ... Cubic contents of bole 206 ft. 84 0 25 0 ... • ■• 11 9 ... .. • ... ( In old avenue leading to \ Logie-Almond House. 90 0 30 0 ... ... 15 2 • •• ... ..a ... ( Growing in a dene at east t end of avenue. 95 0 45 0 14 6 11 11 11 8 • .a ..a ... Grows at west gate. (In park, on side of avenue. ■^ Remarkable for its veiy ( clean ])ole of 50 ft. 80 0 50 0 9 6 9 0 8 6 • aa ... 85 0 35 0 15 2 11 11 10 9 ... • . a • . • . • > In park— side of avenue. fK) 0 25 0 14 6 10 9 10 4 • •• ■ • • • ■ a • . . A very umbrageous specimen. 5:j 0 • ■ ■ > • • 10 7 ■ ■ • ... . • * a • a a . • A tine copper-leaved variety. 85 0 10 0 18 4 17 10 ... ■ • a aa ■ a aa a • a 97 0 28 0 15 9 • • • 11 0 a aa ... ... 97 0 27 0 16 S • •• 10 8 • •• • a a • •• ... 101 0 28 5 16 0 . • ■ 10 3 *.« ... ... 77 0 10 0 20 11 . • • 17 8 ... ... • •• ... 71 0 9 0 29 0 ... 15 11 ... ... los" 0 88 0 12 0 23 0 ... 14 10 ... ... ... &i 0 29 0 20 0 • •• 13 11 • •• ... 56 0 • • • 4 10 • • • ... • a* • a* ... 39' 0 Fine thriving purple variety. 77 10 20 10 15 0 ■ •• 13 7 • • . • .a ... 114 0 8.5 6 16 6 15 11 ... 13 0 ... • •• 108 0 G3 0 15 0 10 0 ... 6 0 ... ... 62 6 J Very handsome purple ( variety. 74 0 48 0 10 C * . . 8 2 ... ... ■ ■ ■ Do. do. 50 0 25 0 8 8 ... 7 10 ... ... n-i 0 70 0 30 0 9 5 ... 7 5 • a . ... ... 78 0 60 0 33 0 8 10 ... 7 10 ... ... ... ... 42 0 (;o 0 12 0 9 10 • • . 9 2 ... . . . ... .',() 0 On Ilatton mnd^idt'. 186 ox THE OLD AXD REMAEKABLE Desceiption of the O^ © si County. Place. < Soil. Subsoil, X O Ft, in. Perth, Stobhall, • a* Very sandy, Sand, • ■ • 91 99 ... 99 99 ... >> 99 ... 99 99 • •• it 99 99 99 >> Craighall, 400 0 Black earth 1 f t.deep, f Red gravelly ) 1 clay on rock, J S. » 99 99 99 99 S. W. if 15 99 99 99 ii Dollerie Woods, .«• ... • •. • •« >> Glendevon, 900 0 Good light loam. Clay and gravel. E. a 99 99 99 99J E. n 99 99 99 99 E. E. J» 99 99 99 9* >» Dunkeld, 150 0 Black loam, Sand and gravel, • •• }i 99 • •• 99 99 • •• 91 Moncreiffe, 50 0 Light loam, Sand and freestone, • •• » Freeland, • •• Good loam, Clay and gravel, • •• J9 Gask, • •« Sandy loam. Clayey, • •• 99 Blaii'dinimmond, • •• Black loam, Clay & mossy gravel. • •• >9 Stanley, • •• Sandy soil, Sand and gravel. ... 99 ( Kippenross, Athole roadside, • • • 1 Brown loam, Clay and gravel. • •• J between Dun- 1 keld and Pit- )■•• • •• • •• «•• ( lochry, 99 Innemethy, Black heavy loam, Clay, • •• Kinross, Cleish Castle, 58b" 0 Light clayey loam. Clay and gravel. • •• »» 99 ... 99 99 • •• 99 99 ... 99 99 • •• » 99 • •■ 99 if ... 9> 99 ... 99 99 • •• » 99 ... '9 >» •• 91 > • • • 99 » • •• BEECHES IN SCOTLAND. 187 Beech — continued. Height of Tree. Ft. in. 60 0 55 0 40 0 40 0 88 0 73 0 76 0 80 0 76 0 87 0 95 0 78 0 86 0 82 0 62 0 87 0 90 0 85 0 60 0 85 0 107 0 75 0 88 0 90 74 85 Length of Bole. Ft. in. 14 0 13 0 9 0 11 0 6 0 6 0 6 0 20 0 40 0 60 0 13 0 9 0 11 0 16 0 20 0 23 0 20 0 18 0 18 0 26 0 25 0 24 0 25 0 Present Circumference of Trunk at 1 foot. 3 feet. Ft. in. Ft. in. 9 9 13 2 13 10 10 4 13 0 16 0 15 0 13 4 8 10 8 5 5 10 9 6 15 3 18 0 9 0 15 8 18 10 16 4 24 0 13 6 17 6 15 0 17 6 15 4 15 6 17 0 10 11 15 0 5 feet. 14 5 Ft. in. 9 1 11 5 13 0 10 0 11 6 13 10 11 0 10 3 7 8 7 1 4 7 9 3 14 8 17 6 7 8 15 9 16 0 10 4 13 6 10 7 12 0 11 6 10 0 12 0 Any former recorded Measurements>nd Dates. Date. Atl Foot. Ft. in. At 3 Feet. Ft. in. u ^ ... 5J JJ >■ • Ti 5> • •• JI JJ ... » »J ••• SJ j» ••• Kinross House, .,. Thin poor soil, JJ Damp clay, • •• >} Burleigh Castle, • •• • •• ... Clackmannan, Tillicoultry House, ... Sandy loam, Gravel and sand. Sheltered, » >) • •• JJ JJ II >» Dollarfleld, • •• Good loamy soil. Gravel, II Stirlingshii-e, Leckie, >> • •• Gravelly soil, JJ Red freestone rock. W. w. » Dunipace House, • a • Clay loam, Clay and till. w. Clackmannan, Tullibody, 70 0 Clayey, Hed clay. S. Fife, Otterstone, Donibristle, 100 0 30 0 Light loam, Light sandy loam, Clay and gravel, Sand, s. s. »> Kellie Castle, 100 0 Light loam, Gravelly, s. »j Leslie House, 300 0 JJ Sandy, ... Balmerino Abbey, 50 0 50 0 j> j> Gravelly, JJ s. s. Argyll, J5 Inveraray Castle, Ardkiuglas, lob" 0 Brown loam. Black loam, Sandy gravel. Gravelly till, JJ.E. J> jj ... jj J J a *• »» >> • •• JJ JI ... »» >> • •• JJ JJ • ■• >> >> • ■ ■ JJ JJ ... J» >> a ■ • JJ JJ ... >) >> ... >j JJ ... »> JI ... JI JJ ... Kenfrewsliire, Shawholm, 100 ' 0 JI Dry loam, Sandstone, s.iv. >> Pollok, 120 0 JJ JJ s.w. »> j> 5J JJ JJ s.w. Cannis Eskan, Hawkhead, 50 0 Light sandy loam. Medium loam, Gravel, GraveUy till, • •• »> >> • •• JJ II ... 3> Ayrshire, >> »> Loudon Castle, >> ( Kii-kmichael, > \ Maybole, ) 250 " 0 157 0 240 0 JI Loamy, Sandy loam, JJ Light sandy, Sandy clay. Sand and gravel, ij Gravel, N. aiid S. S.W. S. BEECHES IX SCOTLAND. 189 Beech — continued. Height of Tree. Length of Bole. Ft. in. 9.5 0 100 0 98 0 96 0 100 0 98 0 78 0 80 0 63 0 80 0 83 0 70 0 100 0 90 0 80 0 70 0 95 0 100 0 100 0 Ft. in. 50 0 30 0 33 0 24 0 36 0 40 0 24 0 36 0 12 0 20 0 32 0 25 0 17 0 56 0 35 0 30 0 92 0 92 0 75 0 60 0 65 0 85 0 98 0 83 0 80 0 92 0 85 0 80 0 103 0 75 0 90 0 95 0 40 0 80 0 75 0 80 0 92 0 Present Circumference of Trunk at 1 foot. Ft. in. 12 8 18 0 13 8 14 6 17 0 16 0 15 0 30 0 35 0 30 0 25 0 8 0 20 0 02 0 14 0 14 10 15 9 8 4 11 8 9 3 15 9 21 2 17 0 16 0 3 feet. 5 feet. Any former recorded Measurements and Dates. Date. Atl Foot. At 3 Feet. Ft. in. Ft. in. 11 0 10 8 8 10 10 9 10 6 14 10 11 11 13 6 7 4 8 10 7 6 13 U 16 6i 13 10 15 6 14 6 18 0 16 8 16 22 3 19 3 21 0 13 10 12 9 14 7 15 10 15 5 16 8 10 9 15" 9 13 9 14 11 14 3 Ig 9i 16 14 13 14 8 13 4 14 6 14 4 13 Q 12 4 14 10 15 2 12 1 15 3 Ft. in. Ft. in. 4-1 t- o I 5 o a G u a REMARKS. Ft. in. 85 0 ro 0 {Many large and well-grown beeches of considerable height (80 to 90 ft.), and girthing on an average 12 ft. at 5 ft. from the ground. Growing in the park. ( Do. In 1863 girthed ( 15 ft. 2 in. at 1 ft. up. A very handsome copper- leaved variety. { (One of an avenue of 14 ( similar beeches. ( Measured 14 ft. 5 in. at 3 ft. in 1870. Another similar was blown down in a gale 6 years ago. 1 70 0 77 0 92 0 108 0 108 0 108 0 110 0 93 0 95 0 A tree in the situation cor- responding to this one in 1793 girthed 16 ft. at 3 ft. from the groiind. In 1812 it girthed at 3 ft. ■{ 11 ft. ; in 1863 it girthed at ( 3 ft. 14 ft. 9 in. r Girthed 12 ft. 7 in. at 3 ft. I in 1793; and in 1863 girthed \ 13 ft. 8 in. at 3 ft. Two I magnificent and imposing- l looking specimens. In vigorous condition. Prince Charlie's" beech. 72 0 r..^. 0 80 0 100 0 InlS63 girthed 11 ft. 6 in. at 5 ft. j „ 12 ft. 8 in. at 5 ft. ( Near washing-green, j In 1863 girthed 11 ft. 1 in. at 5 ft. At Dovecot PoUoc. 190 ox THE OLD AND EEMARKABLE Description of the County. Ayrshire, it » »> »> >» >> >7 II II II II II II II Lanark, Linlithgow, II Midlotliian, Place. . / Kirkmichael, ] { Maybole, Eglinton Castle, Eglinton Gardens, ) Irvine, / > Sorn Castle, >> i> I) II >> i> II II II I) II Dalziell, Lee, Dolphlnton, Hopetoun, Carlowrie, Ingliston, Ft. in. 50 0 400 0 380 0 350 0 >) 380 0 420 0 430 )) II 834 0 120 0 92 0 110 0 Soil. SubsoU. Light sandy, Light loam, Damp, >> Thin mossy soil, II )) i> Loam (light), Medium loam, Loam Gight), Good loam. II 11 Heavy loam. Good loam, Gravel, Clay, Wet clay, II Stiff clay, II II II 203 H II II II II II II Gravel and clay, Sand and gravel. Clay and till. Clay and gravel, } - Open. W. Gravelly, W. S. and W. E BEECHES IN SCOTLAND. 191 Beech — continued. Height Length Present Circumference of Trunk at Any former recorded Measurements and er of .lof lies. of of Dates. "S^S REilARKS. Tree. Bole. S25 1 foot. 3 feet. 5 feet. Date. Atl Foot. At 3 Feet. Ft. in. Ft. in. Ft. in. Ft. in. Ft. in. Ft. in. Ft. in. Ft. in. 89 0 20 0 • •• • •• 12 2 ... ... ... . • • 82 0 12 0 24 0 16 7 ... 112 0 80 0 6 0 13 0 • • • 11 9 ••« • •• ... .•• Main branches very large. 76 0 8 0 13 4 • •• 12 0 ... ... ... • •• Fine umbrageous head. 90 0 7 6 • •• 18 ... . • • ... • > • • • • Kumerous very heavy limbs. 66 0 6 0 11 0 • •• 9 5 . • ■ • • ■ ■ . • 60 0 68 0 20 0 9 4 • •• 8 4 ) ^Planted by Dowager Count- 70 0 10 0 10 8 • • • 9 1 [... ... ... ... < ess of Loudon about 155 83 0 30 0 9 4 9 2 ) (. years ago. 70 0 20 0 13 0 ... 10 0 ... ... ... (Fine large well-balanced ( head. 60 0 18 0 11 0 ... 9 6 ... ... ... 60 0 63 0 20 0 10 9 • .• 7 10 ... ••• ... 65 0 66 0 18 0 11 0 • • • 8 9 , , , • • . . . . • ■ • 70 0 20 0 12 0 . ■ • 9 7 ... • •• 75 0 27 0 9 3 «.• 7 4 ' Between high main gate and offices a row of 9 beeches with good clean boles, and girthing from 8 ft. 6 in. • •• • •• ... • ■ • • . • • • • to 10 ft. 9 in. atl ft. from the ground, and from 6 ft. 9 in. to 9 ft. at 5 ft., with . a height of about 75 ft. r The "Beech Walk " here is 370 yards long and con- tains 66 beech trees, whose lofty and umbrageous boughs form a fine canopy over a broad green ride on the north side, and on the south a gravel walk. • •• • •• • •• «• • • •• • •• These trees average from 10 ft. 10 in. to 8 ft. at 1 ft. from ground, and from 8 ft. 6 in. to 7 ft. 4 in. at 5 ft., and with clean boles of from 15 ft. to 25 ft. in length ; they form a very interesting feature at Sorn Castle. 80 0 15 0 18 2| 12 4 ■ •. ... ... ■ • . 85 0 16 0 18 4 is" 4 14 9 • • . . • * . . . • • • 70 0 20 0 ... • •• 10 7i a ■ ■ ... ... A verj' handsome tree. 112 6 60 0 • •• ... 11 7 ••• ... ... ... A noble specimen. A splendid beech avenue hero called "The Dark ' Avenue," is highly pictur- • •• ••• • •• • •* esque, and contains many trees of large dimensions, girthing from 12 ft. to 17 ft. at 3 ft. from ground. (In 1864 was 7 ft. at 3 ft. 65 0 18 0 8 9 ... 7 6 ... ... ... 70 0 < A very healthy specimen ( of copper-leaved variety. 95 0 22 0 11 7 • •• 9 3 < . . ... ... .. • A noble specimen. 85 0 17 0 11 0 .•• 8 10 ... > . . 80 0 16 0 10 11 • • • 8 7 . . . • •. 85 0 35 0 14 9 11 8 11 2 ... ... ... ... \ A Very hnndsonu' tree, with "( li'iij; ckan )j(ik'. 192 ON THE OLD AND REMARKABLE Description of the County. • Place. > Soil. Subsoil. P 5 <« Ft. in. Midlothian, Newbattle, ... jDeep, light, sandy \ '( loam, . . ) Open gravelly, S.W. Dalkeith Park, 150 0 i» i> ... >> )) >i i> ... Melville, Castle, j> )> )> ?> >> J> >) ^iliddleton. Gore- ) C bridge, j" 200 0 >> )) 250 0 150 0 200 ' 0 150 0 800 0 750 0 1, Sandy loam, . i» n n »i Clay loam, . Sandy loam, . Good loam, . Light loam, . 1) Gravel, . Sand and gravel, . >9 >> Gravel, . Clay, . Gravel, . Loamy, . Gravelly, KW. N.W. 2^.W. N.W. KW. N. S.W. Sheltered. S.W. Sheltered. • • • j> )) »» )) ■ ■• )> )» H )) • ■• )» > 770 0 5) >> >> >> ... 5' >> Woodhouselee, 730 0 Loam, . Gravel and rock, . S.E. Cramond House, 30 0 1? Good loam, . Gravelly, S.' >> Craigiehall, 80 0 n Clay and gravel, . ... ) J Calder House, Light soil, Till and gi'avel, . W. Penicuik House, • •• 11 Light loam, . Gravelly, w. ... n ... Peeblesshke, Stobo, 721 0 11 Gravelly, S.E. East Lothian, Castlecraig, Gilmertou, 750 0 120 0 11 Loam (poor). Damp clayey, Clay and stony, . e". 17' I) >> 3J »> >> i E. Tyninghame, 30 0 >> Good sandy loam, 11 Sand and clay, 5) E. • •• J, n • •• ) J ) > »» 5> •••• ;> >} » )l «•« Broxmouth Park, Whittinghame, 30 0 350 0 Sandy loam, . E.ed clay loam, Gravelly, Sandy and stone, . E. BEECHES m SCOTLAND. 193 Beech — continued. Height of Tree. Ft. iu. 95 0 110 0 103 0 95 0 75 0 76 0 78 0 70 0 60 0 65 0 70 0 78 0 75 0 76 0 83 0 86 0 64 6 84 0 72 0 Length of Bole. Present Circumference of Trunk at Any former recorded Measurements and Dates. 1 foot. Ft. in. Ft. in. 35 0 28 0 25 0 13 6 12 0 15 0 8 2 13 6 9 0 8 13 15 6 75 0 80 76 85 0 0 0 80 75 70 73 78 0 0 0 0 0 75 0 10 8 16 6 14 0 27 0 22 0 22 0- 9 0 10 0 70 0 108 0 87 0 80 0 80 0 78 0 80 0 73 0 70 0 90 0 70 0 15 0 35 0 10 0 18 0 39 0 27 0 40 0 38 0 25 0 30 0 38 0 24 0 45 0 30 0 37 3 17 0 16 9 14 6 14 0 16 7 17 2 18 6 10 0 13 9 17 0 16 3 14 6 16 8 23 5 19 0 14 0 13 0 13 0 9 3 11 0 9 10 11 3 13 6 12 2 26 4 3 feet. 16 14 13 15 18 18 0 14 10 16 0 13 6 20 19 18 17 13 13 15 6 11 5 Ft. in. 5 feet. Date. Ft. in. 21 2 15 3 15 1 13 2 10 11 13 8 11 4 14 9 8 8 11 4 10 11 11 9 9 11 13 2 16 11 12 6 10 5 9 10 10 9 8 0) 9 0 ' 11 ) 11 6 9 11 17 5 14 o 12 6 10 6 12 6 15 0 15 0 12 6 11 3 10 4 13 9 12 10 13 2 12 3 10 0 9 6 12 9 9 8 Atl Foot. At 3 Feet. Or— ^ O rt ^ ?; !u c C jH cS KEMARKS. Ft. in. Ft. ill. Ft. in. 122 0 'In 1863, girth at the base was 43 ft. and 18 ft. at 7 ft. from ground. In luxuriant vigour. 73 0 SO 0 58 0 76 0 80 0 A group of four beeches. A line stretclied round the group measures 88 ft. 'There are many large beeches growing here, and girthing from 10 ft. to 15 ft. 6 in. at 5 ft. from ground. ^Divides at 10 ft. into two ' heavy limbs.which are tied 1 together by an iiou rod. ^These appear the finest specimens of beech at Tynniiighame, and there are thousands besides these, and about same dimensions. Tlie beech avenues here, and tlio rides in Binning Wood are very flue examples of fonnal style of i)hiiiting, so gentnil during the early part of last century. N 19-4 ON THE OLD AND EEMAEKABLE Description of the County. • Place. Altitude above Sea-Level. Sou. SubsoiL Ft. in. East-Lothian, Belton, 75 0 Loam, . Freestone, . N. >> J J 55 55 51 1? » E. )t Tester, 400 0 Clay loam, . Red sandstone, . W. !) 55 55 55 55 55 55 55 5> 5> 350 0 J? )> >) n It 15 55 51 Gravel, . 55 15 51 15 Sheltered, Sheltered, Sheltered, Sheltered, Sheltered, 55 55 500 0 51 55 Sheltered, 55 Pressmennau, TOO 0 Strong loam. Gravel and rock, E. 55 55 JJ 11 >> E. 55 55 yy 51 55 E. 5> Biel, 120 0 Sandy loam, . Gravel and clay, . E. 55 55 >» 15 >> E. 55 " yy 11 11 £. 55 Berwickshire, 55 Dun glass, 200 0 11 (White freestone) ( rock, , .) 55 55 55 55 E. N.E. J5 55 55 55 55 5; 55 55 )) J) 11 55 55 55 a.E. N.E. K.E. K.E. 55 55 210 0 if it W. 55 55 150 0 15 55 X.E. 55 55 55 55 Miln-Graden. Thirlstane Castle, 55 Marchmont," 100 0 500"" 0 Light loam, . Clayey loam, Strong red clay, . Boulder clay. Tilly, . . . Hard red till, e". E. S. 55 55 5 5 55 55 S. 55 Kimmerghame, ... Eed loam. Sandy, . w. Koxburghshire, Floors Castle, ... Strong loam. Blue clay, S. 55 55 • ■• " 11 s. 5> Cavers ... Good loam, . Clayey, . s. Dumfries, Drumlaurig, 280 0 Rich friable loam, Gravel, . ... 5> 55 290 0 11 11 ... BEECHES IN SCOTLAND. 195 Beech — continued. Height of Tree. Ft. in. 6.3 0 102 0 105 0 60 0 90 0 100 0 80 0 84 0 98 0 110 102 Length of Bole. Present Circumference of Trunk at 1 foot. Ft. in. Ft. in 120 0 120 0 122 0 60 0 65 0 98 0 75 0 85 0 70 0 80 0 53 0 90 0 88 0 31 0 65 0 70 0 43 25 0 0 13 0 9 10 70 0 19 0 27 0 70 0 80 0 75 0 70 0 75 0 28 22 24 22 9 0 0 0 0 0 17 0 25 10 22 0 20 0 19 6 76 0 11 6 23 6 80 0 40 0 13 10 107 0 14 0 15 9 42 0 38 0 12 0 25 0 50 0 30 0 35 0 60 0 40 0 62 0 52 0 42 0 25 0 30 0 31 0 20 0 28 40 50 20 15 0 13 6 32 3 13 8 11 10 9 0 15 13 3 feet. Ft. in, 13 6 13 9 11 2 12 4 1^ 0 14 7 16 11 15 9 17 5 13 7 18 4 16 2 15 lOi 15 2 10 3 17 2 22 6 21 3 5 feet. 13 10 Ft. it. 20 4 10 2 9 0 17 6 11 0 16 9 15 1 13 10 14 8 16 2 11 5 11 6 9 5 11 8 8 0 13 8 10 10 11 3 11 9 10 8 11 1 10 1 J Any former recorded Measurements and Dates. Date. 12 6 12 9 13 7 16 9 12 8 13 4 11 4 13 6 12 9 14 3 12 3 15 0 14 4 Atl Foot. At 3 Feet. Ft. in. Ft. in. u ^ o «-— .s « rt H i! o ,_4 'S > ■s > BrowTi gravel, to S.E. X.AV. N.VV". N.W. S.E. S.E. S.E. E. BEECHES IN SCOTLAND. .97 Beech — continued. HeishtLensrth of Tree. of Bole. Present Circumference of Trunk at 1 foot. 3 feet. Ft. in. 65 0 80 0 50 0 60 0 54 0 60 0 80 0 84 0 To 0 73 6 Ft. in. Ft. in. 12 0 17 8 13 6 12 3 11 2 19 4 22 0 19 10 19 8 21 0 Ft. in. 5 feet. 15 4 Ft. in. 20 3 11 10 10 4 9 9 16 4 14 4 13 15 13 6i Any former recorded ^Measurements and Dates. Date. Atl Foot. Ft. in. At 3 Feet. 1-1 Or- .a 111 REMARKS. Ft. in. Ft. in. 59 0 71*'" 0 80 0 f In 1863 gii-th at 2 ft. from ground 26 ft. ; at 4 ft. it was 20 ft. at 7 ft. 25 ft., and at 16 ft. it was 17 ft., and spread of branches was 300 ft. in circum- ference. (Gii-th at 12 ft. from ground - is 15 ft. where it branches ( into 4 large stems. (There is here a row of nine, -] similar in dimensions to ( these given. ' Many fine specimens of con- siderable size abound in this county. They girth from 10 ft. to 17 ft. at 3 ft. above ground. 'Girthed 13 ft. in 1870. Very vigorous. There are several other beeches of similar dimensions in Bute, and a magnificent " Beech Walk " at Mount- L Stuart, 570 yards in length. 198 ON THE OLD AND REMARKxVBL ON THE OLD AND EEMARKABLE OAKS {Quercus Fcdunculata et Sessilijlora), IN SCOTLAND. By Robert Hutchison of Caiiowrie. [Premium. — TJie Gold Medal.'] Although these two well-known varieties of the British oak (Qtcereus Robur) are sufficiently distinct botanically to be classed as separate species in a report like the present upon the large and old oaks in the various districts of Scotland, it is necessary to treat them indiscriminately, and, indeed, as it is not so much the intention of this chapter of the old and historically remark- able trees, to present any scientific or botanical description, or narrative of their physiology or morphology, as to lay before the reader as accurate and full a catalogue as possible of the many majestic specimens of this monarch of the woods abounding in its native habitat, it is probably quite pardonable to treat these two varieties together without distinction, especially as it has been, found extremely difficult to obtain sufficiently reliable difference in each from the mass of returns furnished by careful corre- spondents, whose kindness and trouble in correctly furnishing minute data of dimensions and other details, it would be quite unfair to tax by asking further information as regards a purely systematic botanical distinction. Both varieties are found grow- ing together in Scotland in their natural condition, and both are indiscriminately employed for commercial purposes when con- verted as timber of home growth. Of the two it may be safely asserted that Q. pedunculata is by far most generally met with, and the details in the appendix to this chapter on oaks are mainly occupied with examples of this variety. Quercus sessili- jlora is much more commonly met with in England than in Scotland, and there are some immense trees of it in that country, but principally in the southern counties, as, for example, in many parts of Kent, Sussex, and Devonshire ; and on the authority of Mr Bree, Q. sessilijlora is the almost exclusive representative of the Quercus family in the lake districts of England, in Westmoreland and Cumberland. AH former writers on arboricultural topics agree in allotting the foremost rank, both in point of dignity, grandeur, and utility, to the oak. Its beauty of outline when fully developed, com- bined with its strength, and unyielding resistance to the effects of the blast in exposed sites, are its chief characteristics of habit during life ; and when manufactured into timber, the wide and almost universal purposes to which it may be profitably and suitably applied, are as characteristic of it as are those of it durinii- life which we liave referred to. " It is a remarkable OAKS IN SCOTLAND. 199 circumstance," as has been well observed by Sir Henry Stewart, " that the most ornamental tree in nature, should also be the one the most extensively and strikingly useful." It is thus seen that although Britain can only lay claim to two species of the great genus Quercus as truly indigenous to her soil, while the rest of the family, amounting (taking evergreen as well as deciduous) to upwards of one hundred and fifty dis- tinct botanical species, are all of exotic origin, and are dis- tributed in both hemispheres of the globe, either in temperate zones, rendered so by their latitudinal position, or in tropical climates by their elevation, — yet these two are by far the most important, for they surpass all others not only in majesty of pro- portions and duration of life, but also in general utility, dura- bility and strength of their timber, so that for all uses to which these properties are absolutely essential, the two varieties (or rather species) of the oak now under notice, if equalled, are at all events not surpassed by any other tree indigenous to Europe. The oak beim^ thus one of the few indi^^enous hard-wooded trees in Britain, it appears, from ancient records and references in old parchment deeds, to have had a very wide distribution generally throughout the country. Indeed, before the clearing away of the old forests had commenced in early historical times, it appears to have been the chief, if not the only, component of these early forests, and to have covered a very large area of the surface of Scotland. Sufficient living remnants of these ancient forests still exist, and to which reference will afterwards be made to show the wide area of the distribution in Scotland of the oak, while in other districts, where these natural or self-sown forests have disappeared, or are now only rarely marked by a few strajTGflinf' survivors, the remains of noble and massive trunks of oak trees are frequently stumbled upon, embedded sometimes in the alluvial deposits along the banks of rivers, or in bogs, sub- merged under deep layers of peat moss, the growth and accumu- lated debris of centuries. In this manner, also, many oaks are found where now no living specimens are to be seen within even a wide range of tlie spot, and also where now no oak plantations are to be met with ; especially near sea-water mark, stumps of large and old trees, composing aboriginal forests now untraceable, are sometimes found in situ standing erect, but quite conceded excepting at very low tide ebb, near river mouths and along .some of our coast line. For instance, at Kirkconnell, Xewabljey, Kirkcudbrightshire, some years ago, ]\Ir jMaxwell Witham, — to whose courtesy we are indebted for interesting infornuition regarding many trees of other varieties in his neighbourhood, — recovered from the sands opposite liis property an " antidiluvian" oak tree, broken at both ends and measuring 36 feet in length 200 ox THE OLD AND REMARKABLE and 14 feet 8 inches in circumference at the middle of the trunk, thus o'ivinsf 484 cubic feet of timber. He further informs us that the whole valley of the Mth at its lower end (about Kirk- connell and Xewabbey on the borders of the Xith, and Xewabbev Poer or stream) is thickly underlaid, at a depth of from 4 to 7 feet, with large oaks, which are frequently exposed, and brought to light by the shifting of the river jSTith or its tributary streams. In this locality some large and fine oaks still exist at the present day, and by reference to the appended returns to this paper, it will be seen that they girth from 14 feet 9 inches to 20 feet in cir- cumference at 1 foot, and from 13 feet 9 inches to 17 feet 6 inches at 5 feet above ground. Other submerged forests — if they may be so called — of oaks exist on other parts of the coasts of Scot- land ; while in the Hio-hlands, and the more remote northern counties, as well as in several of the adjacent islands of the Hebrides, oak trunks are fallen upon in cutting peats where now not a tree is to be seen. Were these districts, and the Scottish islands generally, therefore, always incapable of grow- ing timber, as they are too generally supposed and believed to be at the present day ? The evidence goes to prove that they were not, and strong grounds for hope may be consequently entertained that, with perseverance and the introduction of the suitable descriptions of trees, thesewastes may be again, through the energy of their proprietors, replanted with success. Of course, it must not be imagined that we advocate the planting, in sea-board situations, of the oak, for although these remains of former oak forests, of which no history save their gaunt stumps and fallen trunks now remain, are found under sands, and even below the tide-mark in various localities, this may be owing to the varia- tions and upheavals of the beach, to inroads by the sea upon the land, and to various causes of a similar nature having altered the relative position of sea and land at the present day, from what these occu];)ied when these now submerged woodlands waved their foliage and reared their gigantic truoks in pristine health and vigour. We find similar traces of early indigenous oak plantations in Scotland having existed in very remote times in far inland situations and even at considerable altitudes. For example, at Dunkeld, in Lady Well Wood of the Athole planta- tions, and upon a flat plateau in the upper part of the wood, at considerable altitude, there is a "curious formation of the ground, — abrupt heights or knolls being intersj)ersed with basin-like hollows, — where, some years ago, in the course of draining these hollows, the workmen came upon the remains of the trunks of many old indigenous oaks embedded in the soil. They were of great size, and lay strewed in one direction, as if at some remote period the whole had succumbed at one time to some sweeping hurricane which had lashed across the district, levelling whole OAKS IX SCOTLAND. 201 tracts of wood before it, tlie soft nature and dampness of the site in these hollows making the trees there a moie easy prey to its violence than in drier and firmer soils. Where these remains interfered with the draining operations they were cut across and allowed to lie. The wood was still hard and sound and of a black colour. Of old and remarkable oaks in Scotland noticed and recorded by earlier writers, several still exist, and have been identified, and their present dimensions taken, for the purpose of this report, and these will be found in the tabulated returns annexed. A few of these early recorded trees may be here referred to, before passing on to consider in detail many remarkably fine specimens of this noble tree, not hitherto or only imperfectly noticed by former writers. The old oak standing north from the Castle at Lochwood in Annandale, recorded by Dr Walker as measuring, on 29th April 1773, at 6 feet above ground, 14 feet in circumference, and as being then about 60 feet high, with a fine spreading head exactly circular, and covering a space of about 60 feet diameter, still exists, though evincing symptoms of extreme eld age. Measured at the same point in 187-3, it was found to be 16 feet, having only grown 2 feet in a century. Measured carefully in October 1879 it was then 19 feet 8 inches at 1 foot ; — 18 feet 10 inches at 5 feet above ground, and its bole was 12 feet 10 inches in length. In Dr Walker's time this tree was supposed, but upon what authority is not stated, to have been about 2:30 years old. Walker cursorily notices another oak, inferior, he says, to the first mentioned, growing near it, but in 1773 " measuring near 15 feet in girth." In 1873 it measured at same point 17 feet, and at 2 feet above ground it was 19 feet. Of this tree he gives no further details ; but we find in 1879 that it girthed 24 feet at 1 foot, and 20 feet at 5 feet above ground, and had a bole of 19 feet 2 inches in length. These trees are still growing in com- parative vigour ; they are planted in a good dry woodland soil at a high altitude, being not less than 900 feet above sea-level. The oak at Barjarg in Kithsdale, measured on loth July 1796, was 17 feet in circumference close by the ground. At a height of 16 feet it measured 11 feet 11 inches, at 32 feet it was II feet 7 inches, and at 46 feet from the ground it was 6 feet 8 inches in girth. iJr Walker further states that this tree on 13th .Julv 1773 measured 16 feet at the ground, and at 16 feet lii^li it was then 10 feet 3 inches. It had therefore increased 1 foot in bulk at the base and 1 foot 8 inches at 16 feet from the ground in these twenty-three years. ]\Iore recent records of this oak, undoubtedly the linest in Dumfriesshire even in its decaying state at the present day, may prove inteiesting, as showing its waning progress with the llight of time. In 1810 it was 17 feet 202 ox THE OLD AND EEMARKABLE 2 inches in girth at 4i feet from the ground, and in 1879 it measured 19 feet 3 inches above the conoidal base and 16 feet 3 inches at 6 feet above the ground. The bole is straight in its timber to the height of 50 feet, and the spread of the branches covers an area 60 feet in diameter. We have also ascertained that this tree was measured by a carpenter in 1776, and was found then to contain 250 cubic feet of timber in its stem. In the year 1762, the Lord Barjarg of that period was informed by some very old residenters on the estate, that about 90 years previously (1670) it had been " bored " with the design of cutting it down, if the wood in the core had been sound. From the hole bored some branches sprouted, one of which was then (1762) of considerable diminsions. From this it may be inferred that it had then begun to wane; but it is another instance of very old trees, which from some circumstance or another, after show- ing considerable symptoms of decline, such as hollowness in the stump or in the branch clefts, again putting on new vigour, and covering over nature's incipient decay with rejuvenescence and new life. This oak appears to have long enjoyed celebrity. It was called the Blind Oak of Keir,* and is said to be mentioned by that epithet in some ancient title-deeds pertaining to the dis- trict, written under the shadow of its umbrageous boughs at least two centuries previous to 1810. It has made two narrow escapes from being lost to its native county, of which w^e trust it may long continue to be the boast, for besides being tested for sound- ness with a view to sale as above stated in 1762, its proprietor was, about the beginning of the present century, offered £30 for it as it then stood ! Other notable oaks in this district will be referred to subse- quently in this report, when we come to describe specimens not hitherto recorded by previous waiters. An oak growing on the roadside between Inversanda and Strontian in Argyllshire was measured on 27th October 1764, and was then at 1 foot from the ground 17 feet 3 inches ; at 4 feet it measured 16 feet 3 inches ; and at 15 feet, where the bole divided into branches, it was 13 feet in girth. It is stated by Dr Walker to have been then in a decaying condition, and from a careful investigation made in the district recently, no trace of it has been found, nor can any one be found who can tell the tale of its fall and removal or subsequent history. Walker mentions the fact that the remains of many other great oaks, approaching to the same size, were observed by him in this vale of Morveu, and were all situated among rank heather, in deep peat earth, lying above banks of mountain gravel. This tree w^as probably, therefore, the last survivor of one of Scotland's indigenous oak forests of very early times in that district. * Keir is the name of the parish in which it is situated. OAKS IN SCOTLAND. 203 Another of the early Scottish recorded oaks growing on the island of Inchmerin in Loch Lomond, has either so altered bv its decay as to be now unrecognisable, or has disappeared entirely. An examination of the island last year failed to lead to the identification of " Jack Merin," as this oak was called, although several very interesting and hoary veterans w^ere found, and are now recorded in the appended returns. " Jack j\Ierin '* stood near the middle of the island towards the east side, and measured, on 22d September 1784, 18 feet 1 inch. It was then *' fresh and vigorous, and remarkable for its fine expanded head, without any appearance as yet of the stag horns." The only oak tree now corresponding with the position in the island ascribed to Jack, is a most magnificent specimen of a short- stemmed spreading tree. Measured on loth August 1878, the indefatigable forester who explored the island to endeavour to identify and measure Jack's dimensions at that date, reports this tree to be 22 feet 6 inches in girth at 2 feet from the ground, and divides into several heavy limbs at 4 feet from the ground. He estimated that the bark of this tree alone w^ould w-eioih about 3 tons, and that he had nowhere seen such a weight of oak timber growing from a single trunk. This descrijjtion is not quite incompatible with the meagre account handed down to us of " Jack Merin," with whose site it corresponds, and although Walker states the soil in 1784 to be " a moorish, weeping soil," this also may hardly be considered as differing essentially from the soil as stated in 1878, w^hen it w^as described as being " deep, humid soil." At all events, if this tree be not the veri- table "Jack Merin" of 1784, it occupies as nearly as possible the same site, so that if Jack has since " gone aloft," to use the words of Mr Gordon, who measured this and the other Loch Lomond oaks in 1878, this veteran must have been his contem- porary and neighbour, and as such deserves notice, as being now, perhaps, the only living witness of his " ascent " ! Tlie next oak in point of size on the island, in 1784 measured 11 feet 2 inches in girth. Such is all the description handed down to us. Of course, from such meagre evidence it is now impossible to identify this tree at the present day ; but we may give the par- ticulars here of the only other very venerable and hoary relic of an evidently far distant century growing near the northern shores of the island. At 4 feet above ground it girthed, in August 1878, 17 feet 6 inches, and at 7 feet the bole divides into three huge limbs, the two largest of which measure respectively 12 feet, and G feet 9 inches in girth. A branch springing from the largest limb measures *.> feet in girth, and the diameter of the spread of branches is 111 feet. " Several branches of large dimensions appear to have been wrenched off at various times in its history, wliile its lean foliage and numerous old unrecui)erated 204 ox THE OLD AXD EEMARKABLE saw drauglits tell of its vigour having been spent." Other large and old oaks still thrivinGj on this island will be found on refer- ence to the appended returns. As we have already seen in considering the old sycamores in Scotland, that many fine specimens are either ascribed to the planting by the hand of the unfortunate Mary Queen of Scots, or as commemorating^ eventful incidents in her historv ; so in like manner, we find that the oak has also its appropriate patron, many trees in different parts of the country being called " Wallace's Oaks," and associated in tradition with incidents in the life and chequered career of Scotland's great liberator. Sir William Wallace's oak in Torwood near Stirling, has been in the annals of Scotland immemorially held in veneration. In this ancient Torwood, it stood in a manner alone, there being no trees, nor even the ruined remains of any tree to be seen near it, or that could be said to be coeval with it. The tradition of its having afforded shelter and security to Wallace when he had lost a battle, and was escaping the pursuit of his enemies, probably served to secure its preservation, when the rest of the vv^ood at different periods had been destroyed. In 1771 it had fallen into a state of advanced decay, having at some previous date separ- ated down the middle, and one half having entirely mouldered away. The other half, however, remained, and was then at one point about 20 feet in height; what the tree ever was above this is lost in obscurity. From the peculiar mode of renovation of old trees already referred to, a young bark had shot upwards from the root in several places, which had thrown out fresh shoots developing into branches, towards the upper part of the old shell of the trunk. This healthy young bark spread like a callus over several dead parts of the old trunk and over an old arm. It measured then, so far as the cjirth of the tree could be estimated from the size of the half that remained, about 22 feet. It had never been tall, having forked into several large limbs about 10 feet from the ground, thus affording at the division a very likely and convenient place of concealment for a fugitive. From information kindly furnished by the Eev. J. M'Laren of Larbert, we further learn reo-ardino: this historical and interestinf^ tree. He writes as follows: — "The real Wallace oak is gone for ever. It stood in what was a part of the Torwood some cen- turies ago, but the knoll which it occupied has been long separ- ated from what is now called the Torwood by ground which has been cleared, and is quarter of a mile from the present wood. The old forester (a^tat 72), who has lived nearly all his days in the Torwood, cannot remember ever having seen "the veritable tree'; but Mrs Stirling of Glenbervie, who is also of a similar age, remembers well having accompained her late husband and a young Oxonian, who was filled with zeal about Wallace, to see OAKS IX SCOTLAND. 205 tlie oak, on a bright day in May 1835, and that then the old tree stump had sent forth a young shoot. Since then the copse has been rampant, and quite obliterated the old tree. The knoll is still called ' Wallace's Wood ; ' a small plantation it is, and a field adjoining it, ' Wallace's Bank,' and another field near by is ' Wallace's Kail-yard.' There is, however, aD innocent imposter, which the people about insist on calling Wallace's oak. It stands within the policies of Carbrook, close to Torwood, and is evidently some two or three hundred years old. But though a respectable tree, it is far too young to have been connected with Wallace." Near the latter tree is an old thorn, which is called " Caroill's Thorn," from the circumstance that that renowned Covenanter is said to have stood under its branchins^ head, when he excommunicated Charles II. About a mile south-east, close to Glenbervie House, stands a small but evidently very old oak tree, about 7 to 8 feet in girth, called the "Jowg Tree/' from the fact that a pair of "jowgs" were in olden times fastened to it for the temporary exposure of delinquents. There is a tree bearing a similar name at Ochtertyre in Perthshire, and the appellation is not uncom- mon in other places. Another famous " Wallace Oak " i^^rew near the village of Elderslie, Eenfrewshire. In 1825 the trunk of this oak measured 21 feet in circumference at the base, and 13 feet 2 inches at 5 feet from the ground. It was then 67 feet high, and the branches covered altogether an area of 495 square yards. In 1854 this sylvan giant and land-mark of the past had become the merest wreck of what it was even a few years previously. Time and the storms of centuries had done their work, but worse than all, the relic hunters had been unceasingly nibbHng at this once majestic trunk. Little more than a blackened torso then, this oak remained, with only a few straggling shoots showing any symptoms of vitality. The dreadful storm of February 1856, completed the destruction, for by it this grim old sylvan veteran, with thousands of his less remarkable compeers, was levelled with the dust. Hundreds of relic hunters in the district, hearing of Wallace's overthrow, hurried to the spot, and soon accomplished with bowie knife and gully a thorough dissec- tion of the prostrate hero. jNfr Spiers of Elderslie, however, hastened to the rescue, and had the mangled and nuitilated remains of the trunk conveyed and safely lodged in his residence at Jienfrew, where tliey have since found a fitting resting-place. Several articles of furniture have since been converted out of portions of this tree by the proprietor of Elderslie and Huuston, and wlien a few years ago the foundation stone of Houston parish cliurcli was laid, the mallet used on the occasion was made from a piece of Wallace's Oak. Two vigorous and tluiving 206 ox THE OLD AND REMAEKABLE oaks in front of Houston mansion-house were reared from acorns of this famous tree, and so eager were the inhabitants of the district to secure some mementos of Scotland's liberator, that some of them even collected the sawdust in bottles for preserva- tion when the stump was cut up ! The tradition lending interest to this historical tree is, that AVallace and several fol- lowers on one occasion, when hotly pursued by the vindictive Southerns, found welcome shelter and safety among its umbra- geous foliage. The largest oak tree of which we have any record in Scotland grew in the very old oak wood on the north side of Loch Arkeg in Lochaber, where we learn from Walker, that in 1784 there were manv trees from 10 to 14 feet in gjirth at 4 feet from the ground. This one, however, measured at 4 feet above ground in that year, 24 feet 6 inches. He does not state the condition in which the tree then was, but all trace of it has now disappeared. From these records it will be observed that even the largest oaks of which any record has come down to us in Scotland, pro- bably from the difference of soil and climate, are greatly inferior in dimensions to the large oaks in Southern Britain ; for such well-known trees as the Wetherby Oak, which Mr Beevor informs us measured at 4 feet from the ground 40 feet 6 inches, — while there are others in England which are said to have been still larger, — cpiite eclipses those found in our more northern climate. Nor do any of the remains of indigenous oak forests, found either submerged or embedded in peat in Scotland, lead to the supposi- tion that their denizens had attained to greater sizes than those we have mentioned. In Inverness-shire, at the head of Loch C4arry, Sir T. Dick Lauder found the remains of a prostrate oak forest upon the surface of the solid ground, among which he found one tree with a clean stem, 23 feet in length and 16 feet in circum- ference at the butt end and 11 feet towards the smaller end under the fork. The stock whereon this oak had grown and close to which it lay, was quite worn away in the centre, and so hollowed out as to encircle a large and thriving self-sown birch tree of more than 3 feet in girth. Of other oaks still existing in Scotland, and remarkable for age and size, but probably little, if in some instances at all noticed, we find notable examples in a few remaining trees of the Jed Forest, in Eoxburghshire, where there is still to be seen " The Capon Tree." It is a short-stemmed but very wide- spreading oak, with a circumference at the base of 24 feet 3 inches. The legend attached to it is, that it formed the trysting- place for the muster of the border clans in bygone times ; although probably, from its name " Capon '*' — and of which there are other trees similarly styled in different parts of Scotland, — it served another purpose also, having pro- OAKS m SCOTLAND. 207 bably been the selected spot, and under the shade of whose umbrageous head, the early border chieftain attended to receive the rents or tithes of his vassals, many of the lands being held of their superior by an annual payment of fowls, cattle, corn, &c., and frequently we find the reddendo of a "capon" was a common act of fealty. Not far from the capon tree stands another oak, probably also a relic of the ancient Forest of Jed. It is called the King of the Woods, and is a beautiful and vigorous tree, with a trunk 43 feet in height, and a circumference of upwards of 17 feet at 4 feet above ground. Other interesting old oaks are still found in the remains of the Caledonian Forest in the park of Dalkeith, in Cadzow Forest, at Lochwood in Dumfriesshire, and in single trees in many parts of Scotland. These are given in considerable detail in the appended returns to this paper, and reference will accordingly now only be briefly made to some of these of most interest. The returns contain no examples of oak from Aberdeenshire, where its presence seems to be somewhat rarer than that of other descriptions. At Keithhall in that county, although planted in the most suitable soils and sites, the oak does not appear to thrive. The soil, too, is a deep loam, which is generally favourable to oaks, and in the higher parts of the estate it is a light black soil on a stiff* clay or " pan." In Morayshire, along the banks of the Findhorn, there are a great number of fine oaks, one of the specimens given in the schedule girths at 1 foot from the ground 27 feet 9 inches, and has evidently sprung from an old oak stool, for it divides into seven limbs, which, growing together for about 3 feet from the base, divide, and form as it were seven separate trees, each limb being the size of a good useful tree. At Brodie Castle, Morayshire, there are some very good oaks, growing in a sandy loam soil upon a subsoil tending to clay. One given in our returns is a very massive tree, girthing 16 feet at 1 foot, and 12 feet 11 inches at 5 feet from the base. It carries a good girth well up its bole, which is 35 feet in length. This and the other oaks returned from Brodie Park were planted between the years 1C50 and 1680. On the estate of Gray, Forfarshire, there is a noble oak tree, supposed to be about two hundred and fifty years old, and girthing 26 feet 2 inches and 17 feet 2 inches at 1 and 5 feet respectively, growing in a black deep clayey loam ui)on a sandy and gravelly subsoil, and con- taining by the forester's measurement 623 cubic feet of good measurealile timber. U])on Lord Mansfield's estate of Innernytie in Terthshire, in the Craigbank Oak Wood, in a secluded dell on the brink of the river Tay, stands a venerable aged oak, which has hitherto escaped the notice of the arboriculturist, and judging from its ancient ap])earance, there seems no reason to doubt that it has weathered the blasts and tempests of at least five hundred 208 ON THE OLD AND REMARKABLE winters. At 5 feet above ground it measures 20 feet 10 inclies in girth, and is still growing vigorously, and making wood annually. Many other magnificent oaks throw a mantle of hoary and honoured antiquity around the woods and policies of the royal palace of Scone. Xear the two-mile stone from Perth, near Balboughty plantation, stand three fine specimens, which are remarkably large for their age. The first two (see returns) are Qucrcus sessiliflora, and the other Q. pcduncidata. The first were planted in 1808, and the other a year later. Measured in Auo-ust 1878, the first has a fine bole of 56 feet in length, and is 80 feet high. It girths 5 feet 7 inches at 5 feet above ground, and contains 76 cubic feet of timber. The second is about the same height, is 7 feet in girth at 5 feet, and has 93-J cubic feet of timber. The third (Q. pedunculata) has a clear bole of 57 feet, girthing 6 feet 11 inches, and contains 114 cubic feet of timber. In the policies at Scone, near the river Tay, and in a hollow, stands a majestic wide-spreading oak, planted by King James VL of Scotland and I. of England. The diameter of the spread of its branches covers 75 feet. It is now^ 55 feet in height, 15 feet 3 inches at the base, 14 feet 2 inches at 3 feet, and 13 feet 4 inches at 5 feet from the ground. iSTot far distant stands a sycamore, also planted by the same monarch, and girthing 12 feet 3 inches at 4 feet from the base. North of the old Scone burying-ground, in which are some stones of the early part of the fifteenth century, including that of Alexander Mar, sixteenth Abbot of Scone, who flourished when the battle of Flodden was fought, is an oak of great symmetry and vigour, planted in 1809. It is now 70 feet in height, with 40 feet of straight clear stem, and is at the root 10 feet 4 inches in girth, and 8 feet 4 inches at 5 feet. Although at Castle Menzies the soil is light, and resting on pure gravel or sand, at no great depth, there are some fine oaks. In our returns, two specimens are described which grow there. The first is near the pond, and is a noble tree, girthing 15 feet 6 inches at a foot, and 12 feet at 5 feet from the ground. This tree is 70 feet in heio^ht, and but from the fact that it has had one largje limb near the top broken off some years ago, would have been much taller at the present day. This untoward accident befel it in 1858, which was in the district a very late and backward season, snow falling heavily before the leaves had been shed. The superin- cumbent weight of snow on the topmost branches and foliage liroke off many branches about Castle Menzies policies, and sadly disfigured some of the fine trees there. At the east gate of the park of Castle Menzies stands a remarkable oak (see returns). The peculiarity of this tree is, that it presents on one of its large limbs, about 25 feet from the ground, a curious branch about 6 feet long, with inire v:hite foliage, densely matted and quite distinct from all surrounding and adjacent branches. The white OAKS IN SCOTLAND. 209 variegation, though completely local, is very persistent, and has continued now for years. The interest in this odd freak of nature is further increased by the presence (gradually disappearing) of an old bell, which, in former times, was suspended between two of the limbs, but which is being stealthily and quietly overgrown, and embedded in the development of the limbs, and must ere ]ong be entombed in its living sepulchre ! But in no part of the tree-growing and tree-loving county of Perth are better examples to be found of the oak as well as of other hard- wooded trees than at the Athole woods surrounding Dunkeld. Although the ancient forest of Birnam Wood has never quite recovered the famous march of its ancestors to Dunsinane, many thriving plantations are rapidly clothing the hillsides, while still a few remnants of the old aboriginal trees, and others planted fully two centuries ago, remain to testify to the magnificent proportions of those early plantations, wdiich in the course of time and nature have gradually given way to younger followers. Xear the river T;iy at Birnam, and behind the hotel, may still be seen two immense trees, an oak and sycamore, popularly credited as being the sole remnants of that celebrated forest. Both are in full foliage and green vigour at the present day, and likely to live for niany years to come. The sycamore having been already noticed in the foregoing chapter on that tree, we now briefly refer to the oak. It is 19 feet 7 inches in girth at 5 feet from the ground, and grows in a good deep alluvial loamy soil, on gravel subsoil, quite close to the river Tay. Other remains of decayed oak root stumps have been frequently found in the vicinity, no doubt relics of that great primeval forest which so disturbed the peace of Macbeth. AVitliin the Dunkeld policies are many large and interesting examples of oak trees, and of these we are able, from personal observation, to give a few records. In the'' King's Park " in the policies at Dunkeld, an oak flourishes near the river side which girths at its narrowest point, 4 feet from the ground, 15 feet 21 inches, and at :'» feet from the ground, it is 15 feet 8i inches in circumference. It has a line bole of 12 feet, and then branches into five huge limbs, each of them being the size of any ordinary tree. Its spread of branches measures 99 feet in diameter. On the opposite bank of the Tay from the point where this oak grows, is seen the famous oak under whose kindly shade the celebrated Neil Oow was in the habit of retiring with his violin, and where tradition reports he composed some of his finest pieces. This tree is pointed out as" Neil Gow's Oak." " Fanioiip Neil, The man that jilayt-*! the tiiklle weel." This celebrated fiddler died in 1808, in the romantic little Ihamlet of Inver, not far westward from the site of the oak now 0 210 ON THE OLD AND REMAEKABLE identified witli his name and fame in sontr. Another mao^nificent specimen of the Qu&rciis peclunculata at Dunkeld is given in our returns, and is very characteristic of the growth and habit of this variety under favourable auspices. Another picturesque oak at Dunkeld stands on the terraced bank on the opposite side of the Tay to "Neil Gow's Oak," and in full view of that tree. It is called the "Duke and Duchess Oak." It is a huge massive stump, 16 feet in girth, dividing into two large limbs quite near the ground, the cleft being fitted up as a seat. It is evidently a fresh growth from one of the aboriginal oaks of the district. The grounds of Moncrieffe and Moredun Hill, Perthshire, are rich in old and stately hard-wood trees, and amongst these are many fine oaks. One comparatively young tree of great promise and vigorous habit may be noted. It was planted in January 1822, on the occasion of the rejoicings in connection with the natal day of the late Sir Thomas Moncrieffe. It stands in the centre of the fine old avenue of beech trees already referred to in the chapter on that tree, and is surrounded by the small Druidical circle which had existed there long prior to the planting and laying out of the grounds. It is now 72 feet in height, with a remarkably tall, straight, and clean bole, and is 10 feet 6 inches in girth at 1 foot, and 8 feet 4 inches at 5 feet from the ground. In cursorily noticing the many fine speci- men trees in Perthshire, we must not omit to notice those at Methveu, where there are some splendid examples of the oak as well as of other descriptions. Especially to be noted is the " Pepperwell Oak." It stands in the park in front of the castle, and is said to derive its name from its proximity to a refresliing spring so called. This tree is noticed in the New Statistical Account of the parish published in 1837. It LS therein described as " a tree of great picturesque beauty, and contains 700 cubic feet of wood. The trunk measures 17^ feet in circumference at 3 feet above the ground, and its branches cover a space of 98 feet in diameter. It has attained an increase of girth of 3 feet since the year 1796. In the year 1722, 100 merks Scots were offered for the tree, and tradition reports that there is a stone in the heart of it, but, like the Golenas oak, it must be cut up to ascertain this." In 1867 the tree girthed 21 feet 7 inches at 1 foot from the ground, and 19 feet at 6 feet from the ground. It has, however, considerably increased in bulk since these measurements were taken, and is now at 1 foot from the ground no less in girth than 23 feet, and at its narrow^est part, about 5 feet from the ground, it girths 19 feet 5 inches, being thus 2 feet more at this point than it was at 3 feet when it was measured for the record in the New Statistical Account in 1837. It stands by the side of a steep bank, so that the length of the bole is somewhat irregular. On the higher or upper side, it OAKS IN SCOTLAND. 211 measures only about 8 feet in length, while on the lower it is nearly 12 feet long. Four immense limbs spring from the bole, and a fifth was wrenched off several years ago. This tree is about 80 feet in height, and is positively known to be at least four hundred years old. An interesting relic of the old Strath- allan Forest remains there in the oak given in the returns. This tree is called " Malloch's Oak," from the tradition of a man of that name having been in olden times summarily hanged upon it for storing up and hoarding meal during a time of scarcity. There is still extant the contract of the sale of oak trees in the Castle Wood, where this tree stands, and in which " Malloch's Oak " is strictly reserved. This document is two hundred years old. The tree must then have been a familiarly known old tree, and it is popularly supposed to be from five to six hundred years of age. It is much decayed on one side, but still fiourishes in a green old age, the decayed part, which is at a point where a large limb has at one time been taken off", being plated over with iron. It girths 19 feet at 1 foot, and 14 feet 8 inches at 5 feet from the ground. A large horizontal limb, which may have formed a very convenient gibbet if the legend be true, extends 56 feet outwards from the trunk, and is now supported by two posts. Not far from this tree another remarkable and noteworthy oak grows in "the birks of Tullibardine," near the spot where the old castle of that name stood. Tradition reports that under this tree, which is known by the name of *' The Chair Tree," the family of Tulli- bardine, in feudal times, dined and held high revelry on special occasions. It is surrounded by a ring of earthwork resembling an old '' fcal dyke" which is 28 yards in diameter, and in this circus arena it is said the castle horses were formerly trained and exercised. It girths 17 feet at a foot from the ground, and carries this circumference throughout nearly the entire length of its bole, which is 20 feet high. It is apparently not so old as " Malloch's Oak," but apparently also an old " Forest " relic. Near the roadside on the property of DoUerie, and near the right bank of the river Turret, about a third of a mile above its junction with the river Farn, stands a remark- able oak called " Fppie Callum's Oak." The liead is wide for its height, and the trunk is very round. It girths 19 feet 8 inches at 1 foot, 15 feet 10 inches at 8 feet, and 15 feet 3 inches at G feet above ground. The legend of the name of this tree is tliat a certain " Fppie Calluni," who lived at the place, planted an acorn from some celebrated oak in an old teapot (she must have been a civilized old woman for her day), and wlien the acorn liad produced a rather inconveniently large young j)lant she planted it, teapot and all, in lier kailyard, which occupied the spot at the roadside where the tree now stands. Tlie story 212 ON THE OLD AND REMARKABLE will only be verified by futurity, when the oak comes to be removed, and the remains of the veritable teapot are found em- bosomed in its trunk ! On an oak in the vicinity on the Crieff and Comrie highroad, just opposite Ochtertyre West Lodge, there is a very curious growth or huge wart-like excrescence on an oak tree, worthy of note from its size. It is spheroidal in shape, slightly oblate, with a short axis in supporting branch, — inclin- ation of branch about 45 degrees, girth of the branch 14 inches, and girth of the growth at its widest circumference 6 feet 3 inches. The oaks in the returns from Glendevon, Perthshire (900 to 950 feet altitude), and from Moreland, Kinross-shire (900 feet altitude), are good specimens for so high a site above sea level, and although the oak is thereby seen to develop less timber-bulk at such a height than in lower situations, it is proved to grow timber there of fine quality, and the constitution of the tree for hardihood to exposure is satisfactorily tested. The many districts in Perthshire, besides Athole and Dunkeld already referred to, where buried trunks of huge oaks have been found and exhumed, all point to the inference that its entire area, and that of neighbouring shires also, was at an early period one huge impenetrable forest. In the days of the aborigines such vast forests extended all over Scotland, giving to the inhabitants, indeed, their name, for Caledonia originally means the country of " the people of the coverts." These native forests appear to have consisted principally of fir, birch, and oak. In Balquidder large stumps and trunks of a defunct forest of oak are frequently found. In Strathtay fossil wood is often met with, and in the gardens at Murthley Castle, from the bottom of a lake in the American garden, several large oaks have been discovered above 6 feet in girth. Picmains of birch, alder, hazel, were also found in a tolerable state of preservation in this lake bottom. Glen- more, a narrow valley in the parish of Fortingall, was in early times part of the extinct Forest of Schieh allien ; and for a long period the stumps of fir trees, and large trunks of oak, furnished the inhabitants of the district with a profitable product,' — the fir being used as fuel, when it is stated to have " emitted a light more brilliant than gas," while the oak wood, on being dried and exposed, proved so hard as to be manufactured into sharpening tools for scythes which were readily marketable. In the bed of the Tay frequently large oaks have been found in situ, and in good preservation. But returning from this digression, and having in considerable detail noticed the remarkable oaks of Perth and the more northern districts of Scotland, we hasten briefly to direct atten- tion to the trees in other counties further south. At Tullibody House, Clackmannan, there is a very handsome oak of immense OAKS IN SCOTLAND. 213 trunk, girthing 21 feet 11 J inches at 1 foot, and 18 feel 3 inches at 5 feet from the ground. It is acknowledged to be by far the largest tree of the kind in the parish and district around. This tree is quite vigorous, and has grown 7 inches in girth at 3 feet from the ground since October 1870. The oaks at Pollok, in the parish of Eastwood, Eenfrewshire, are notable examples, and have been carefully measured from time to time since 1812, and the followino- results of their f^rowth ascertained at 5 feet above ground. Tree. Situation. 1812. 1823. 1836. 1842. 1858. 1862. 1880. No. 1. ,, 2. „ 3. „ 4. „ 5. Above Iron Gate, Pollok East of Flower Gardens Garnockfield ft. in. 7 6 8 9 7 9 6 10 ft. in. 8""3^ ft. in. 9""3 ft. in. 9 2 10 2i 9 81 8 8 ft. in. 9 H 10 9 10 1 9 5i 11 0| ft. in. 10 0 10 101 10 3 9 7 11 3^ ft. in. 11 6 12 4i 11 9 10 1 13 Oi North of Pollok House.. Shawholm Ayrshire can boast many fine examples of the oak, and there also it appears to have flourished at a very early period in great luxuriance and forest grandeur. In Galston parish, in that county, good trees appear to have covered the area of the country at a remote age, and many fine specimens exist at the present day. An oak trunk was some years ago found embedded in the ground, about 500 feet above sea level, having a straight massive bole, 48 feet in leugth and 10 feet 6 inches in girth at its upper extremity. Lanfine Woods, Barr Castle, Cessnock Castle, Auchans Castle, Loudon Castle and woods, Auchinleck, and Sorn Castle still maintain, by their many lordly trees, the reputation of the county. In Lanarkshire there are many interesting and remarkable old oaks. We may first notice " The Pease Tree," growing on the estate of Lee in the parish of Lanark. It stands in a hollow, originally the outlet of the burn or rivulet, which has formed in the soil and subsoil a deep ravine, or (/ill as it is locally termed. Tlie soil is a medium loam with beds of sand and gravel resting on the usual sandstone, shale, &c., of the coal formation. The trunk of this veteran is now quite hollow, and, at the height of about 8 feet from the present surface of the ground, forms itself into three branches, girthing respectively IG feet 8 inches, 15 feet, and 11 feet 4 inches. Parts of these massive limbs are more or less decayed, and standing boldly out as they do, weather- beaten and divested of their bark, from amongst the living brandies when clothed in their summer greenery, give to this noble tree a reverential dignity and grandeur well befitting an artist's study, and carrying the mind of tlie beholder back through long centuries of clianges and revolutions which have taken place 214 ON THE OLD AND REMARKABLE in the history of Caledonia, since the genial sun and rains first called forth the nature-sown acorn to send down its tiny rootlets into mother earth. " The Pease Tree " is said to be one of the few remaining scattered remnants of the great Caledonian Forest, which stretched across the centre of the lowlands of Scotland from Ayrshire to vSt Abb's Head on the German Ocean, and in which it is said the Eoman Emperor Severus kept 50,000 men for seven years cutting down trees, in order to prevent the forest affording shelter to the natives. The name " Pease Tree," is popularly and locally believed to have been given to this tree from the pease grown on the adjoining farm being annually stacked around and upon it for the purpose of being winnowed ; but the name more probably derived its origin from the situation in which the tree grows, from paes or pis, an old P)ritish word signifying a rivulet or spout. Tradition says that Oliver Crom- well and a party of his followers dined in the hollow part of the trunk, and also that in a former era a lady of the family of Lee was in the habit of plying her spindle and distatf there. It is satisfactory to record that this venerable tree appears to be growing more luxuriantly than it did some years ago, from the fact that an oak was planted merely to occupy its place when the hand of time or the blasts of winter should have completed their work. This tree is now 7 feet in girth at 3 feet from the ground, and the entrance to the hollow butt of the old tree is yearly growing smaller, so that in a few years a man will have great difficulty in getting an entrance. The dimensions of this remarkable tree are as follows : — Height 68 feet ; circumference at 1 foot 2^ feet, at 3 feet 23 feet, and at 6 feet 28^ feet. It appears to be Querciis sessilijlora, while the oak planted to occupy its place is Quercus 2)cchcnculata. The most interesting and important groups of old oaks in Lanarkshire are the trees remaining in Cadzow Forest, near Hamilton Palace. The forest is the property of His Grace the Duke of Hamilton, and lies in a gently sloping position towards the north. The two enclosures now known as the Lower and Upper Oaks, the former containing 70 acres, the latter 83 acres, form together part only of the old forest, because adjoining these remains on the south and west are old pasture fields and plantations, surrounded by a stone wall 6 feet high and about 3 miles in extent, which was most probably the boundary in feudal times, when Cadzow Castle was the scene of many stirring and knightly events. On the east side the forest is bounded by the river Avon, and on the left bank of this river are the moss-covered crumbling ruins of Cadzow Castle. The soil is admirably adapted for the growth and development of oaks, being a clayey loam restiuix on a sub- soil of clay. In some places the trees stand quite clcse together, while in others they stand singly, or seem to surround large open OAKS IX SCOTLAND. 215 >patclies covered with rich natural pasture, on which the famous breed of native wild white cattle browse, and form an appropriate ■association with this ancient relic of Caledonian forest life. The principal characteristic of all these trees is their shortness of stature, combined with great girth of trunk. The dimensions of ten of the largest and best specimens are given in the appended returns. Most of the trees, and even the healthiest amongst tliem, are fast hastening to decay. Xo planting, pruning, nor felling is allowed within the forest. Tradition states that these •oaks were planted about the year 1140, by David Earl of Huntingdon, afterwards king of Scotland ; but this cannot be •looked upon as a fact, for their appearance and habit clearly point to their self-sown existence, and, moreover, in the remote period assigned to them by the legend, little if any attention was .paid to the planting of trees, and the clearing of the native forests Avas held in far higher importance than the planting of them. Another interesting remnant of the old Caledonian Forest still •exists in Midlothian at Dalkeith Park. This portion embraces 130 acres, and has been most carefully preserved for centuries, its hoary and gnarled giants being still fresh and vigorous, and likely to flourish for generations to come. The survival of this ancient tract of woodland is all the more to be prized when it is recorded that, about one hundred and fifty years ago, the then owner of the ducal demesne had determined that the trees should be cut down, and accordingly most of the old trees still standing- were marked for the axe, but by the sudden death of their owner, the intended improveyncnts were stayed, and the forest thus pro- videntially escaped annihilation. The mark or " blaze " then cut •on the sides of the trees in the course of years healed over, and became invisible, but its position is still distinctly seen upon the rugged bark of these hoary monarchs after the lapse of a century and a half ; and the fijiures scribed on the " blaze " in lottins]: and numbering the trees were still quite legible upon the removal of 'the superimposed bark, in cutting up one of the trunks recently blown down. The dimensions of the " King of the Forest," the largest survivor in the group, are given in the appended returns. ]Many other trees closely approacli this monarch in size, — some •of the specimens having straiglit clean stems, others having no bole to speak of, and all with rugged, swollen, and curiously knotted trunks, with fantastically twisted, gnarled, and contorted gaunt-like arms and branches. The timber of these trees is remarkably rich in colour, and beautifully grained, and even trunks blown down — no felling being permitted — fetch high prices, so eagerly sought after is their timber by cabinetmakers for decorative furniture. Iicniains still may be traced in Selkirk and reebles-shires of .the old Ettrick Forest, which formed another division of the great 216 ON THE OLD AND EEMARKABLE Caledonian Forest. In the still richly wooded lands of Castle- craig, Dalwick, and Posso, in reclaiming land, oak trunks are still dug out, and are found strewn together as if they had been over- thrown by some flood or angry tempest. The remarkable oaks at Lochwood, and in other places in Dumfriesshire and south of Scotland, have already been noticed,, and reference to others of equal interest may be permitted to the appended returns ; but before concluding this report on the old oaks of Scotland, it would be unpardonable if we did not notice one still existing at Moffat, and interesting from the fact that we owe its existence at the present day to that eminent and enthu- siastic tree- lover, whose early records and notices of trees we have so frequently quoted and referred to. This tree stands upon a slope on the west side of the Annan, near the Dumfries road, to the south of Moffat. It is a fine old oak, massive, knotted,, and gnarled, with wide-spreading branches, and head finely foliaoed in summer. It is called "The Gowk Tree," and Dr Walker, with true affection for its associations, in the early part of this century secured its preservation by a considerable money payment, when the whole of the forest trees on the bank were cut down by the curators of the Marquis of Annandale, because it was in that tree the cuckoo annually first heralded the advent of spring in the parish. Although it lost a great limb about twenty-five years ago, — almost as large as many a well-grown oak tree, — it is still fresh and vigorous. The returns appended to this report will be found to describe the particulars of many trees which have not been referred to in this paper, nor, indeed, previously recorded at all; they are stately and noble specimens, in their different localities, of " the forest's old aristocrats," each of which " Takes back The heart to elder days of holy awe.' To give a detailed account, or even to name the various oaks- in England, remarkable for their size or for their historical associations, many of which still exist, would occupy more space than the limits of a chapter devoted to the old remarkable oaks in Scotland would allow ; but it may render this chapter more complete if a brief reference is made to some of the most important of them. They are " full of story, and haunted by the recollections of the great spirits of past ages." In Norfolk,. " the country of oaks," is still to be seen the ruined relic of Winfarthing oak, which in 1820 is said to have measured " 70 feet in girth at the root and 40 feet in the middle." It is said to have been known in the time of the Conqueror as " the Old Oak," and its age is popularly believed to be over 1500 years.. The largest and oldest oak tree in Windsor Forest,. " tJie King OAKS IX SCOTLAND. 217 Oak/' measures 26 feet in circumference at 4 feet from the ground. '"'The Great Oak" of Thorpemarket, still in healthy vigour, but evincing great age, girths at 1 foot from the ground 22 feet, and has a bole 42 feet in length, and is 70 feet in height. In Kent, " the Majesty Oak," at Fredville, girths 28 feet 6 inches at 8 feet above ground. In Nottinghamshire, " the ParHament Oak " in Clipstone Park, is 28 feet 6 inches in girth at 4 feet from the ground. Under this tree, in 1290, Edward I. held a parliament, whence its name is derived. " The Shelton Oak," near Shrewsbury, still exists, and is fully 26 feet in girth at 5 feet from the ground. This tree is cele- brated from its having been climbed by Owen Glendower on 21st June 1403. that he midit reconnoitre the battle of Shrews- bury on his arrival with supports. In Bagot's Park, Stafford- shire, is a majestic oak tree, 28 feet in girth at 5 feet from the ground. The celebrated " Cowthorpe Oak " in Yorkshire, said to be the largest tree in England, still lingers on in hoary grandeur. Near the ground the stump girths no less than 78 feet, while it is 48 feet in girth at 3 feet above ground. It is quite hollow — in fact a mere shell, uncared for, and tenanted by cattle in their quest for shade or shelter. Eighty-four persons are stated on one occasion to have stood within its hollow trunk, and it could have accommodated a considerable number more. Many fine majestic oaks still thrive at Chats- worth, in Derbyshire, and at Lyme Hall, in Cheshire. These are relics of the old High Peak forest. Some of the measure- ments made by us in 1876 were as follows: — Place. No. Height of Tree. Bole. Girth at 1 foot. Girth at 5 feet. Remarks. Ft. in. Ft. in. Ft. in. Ft. In. Chatsworth 1 110 0 2-3 0 20 3 18 1 (Looks vigorous, but is hollow '( in bole. (Showing signs of decaying in ■( trunk. »i • 2 95 4 20 0 29 4 24 2 3 98 0 16 0 25 8 23 9 Good healthy head. Lyme Hall 1 80 0 22 0 17 4 15 5 (Quite liollow, but has healthy "i young shoots. »» 2 65 0 1.5 0 19 9J 17 8 (Side shoots healthy, but trunk "( hollow. 3 72 0 35 0 17 7 14 6 Has lost top. 1' 4 .■S3 0 10 0 21 3 17 2 jTrunk lias been split by llght- l ning. 5 75 il' 19 0 22 7 IC 8 Seems decaying. »» 6 8<> 0 23 0 21 9 17 8 Quite vigorous. These data may be interesting, as the trees last referred to do not ap])ear to have been hitherto recorded. Ill conclusion, we would merely refer those interested in comparing the other remarkable oaks in England with those we have herein recorded in Scotland, to the interesting and valuable pages of the Amoemtatcs qucrncr of the late Professor Purnet, in which the historical facts, legends, and traditions connected with the liistory of individual oaks of ancient date are fully given. 218 ON THE OLD AND REMARKABLE APPENDIX — Description of the County. Place. > o . <3 Soil. Subsoil. f-i . 72 0 CO *3 ^0 Moray, >} >> Altyre, Darnaway Castle, Ft. in. 80 0 200" 0 Light loam, 11 Sandy loam, Sandy gravel. Sand on freestone, Sheltered, Sheltered, » »» >j 11 >» ... » 51 11 n Tl ... >> »• >> 11 11 ... » >> Brodie Park, 11 150 0 >> Black sandy loam, i> 51 \yhite sand & clay, 11 K.E. N.E. K.E. )> 11 >) 11 ., K.E. Pi-OSS, Brahan Castle, 11 ... Black heavy loam, Sand and gravel, 11 S, &W. s. & w. Forfar, Kinnaird, 30 0 Deep loam, . Sand and gravel, >> 11 >> 1! n ... >> 11 11 50 0 30 0 1. 11 11 11 • *• » Gray 200 0 Deep clayey loam. Sandy and gravel, Sheltered, Perth, Innernytie. Taymount, 100 " 0 Deep rich loam, . Black loamy, Clay and gravel, 11 Sheltered, • • • « Balboughty, 120 0 11 n ... » n 11 n • •• 5» » ... 11 « *•• !» Scone Policies, 50 0 >» M • ■• »1 •1 Castle Menzies, . 25b" 0 Light loam, 11 Gravel. w. "\V. J? Birnam, • • • Good loam, 11 Sheltered, »» Dunkeld, • •» 11 C lay and gravel, Sheltered, n >» ... 11 »i W. n n • •* 11 11 w. 11 Moncrieflfe, ... Light loam, Gravel, ... 11 Drummond Park, ... Clayey loam. 1» Gravel and moss, S. 11 11 • . • 11 5> 11 14 ... u 11 • . • )5 « ... >1 11 ... 11 11 ... «« 11 ... 11 >» ... »1 Muthili! Drummond Wood, Kincaimey, Methven, • *• 500' 0 11 11 Stiff loam, . Good loam, 11 11 11 Hard stony clay, Clay, . . . s.'iv. OAKS IN SCOTLAND. 219 British Oak (Quercus jpeduiiculata et sessilijlora). Height of Tree. Ft. in. 60 0 70 0 75 0 63 0 70 0 65 0 64 0 85 0 50 0 70 0 71 0 32 0 80 0 52 0 62 0 63 0 65 0 76 0 80 0 83 0 82 0 80 0 55 0 70 0 73 0 80 0 85 0 100 0 70 0 72 0 00 0 !H5 0 m 0 4r> 0 70 0 81 0 64 0 78 6 (14 0 .^.8 4 70 0 82 0 Length of Bole. Ft. in. 15 0 30 0 20 0 18 0 20 0 20 0 10 0 IS 0 30 0 25 0 35 0 10 0 25 0 9 0 12 0 32 0 36 0 18 0 30 0 20 0 56 0 53 0 57 0 40 0 30 0 20 0 10 0 30 0 12 0 Present Circumference of Trunk at Ifoot. 3 feet Ft. in. 16 2 16 20 20 20 27 18 8 11 6 15 0 15 3 16 0 16 3 19 3 14 0 12 10 10 11 26 2 Ft. in. 15 3 10 4 15 8 14 8 28 10 14 0 16 0 35 0 10 6 20 0 17 7 26 0 14 5 9 0 17 6 11 0 10 10 12 0 19 6 14 0 13 4 17 0 14 3 21 6 18 7 13 0 14 0 21 4 10 7 10 0 ■ • ■ 11 6 10 0 2:{ 0 19 9 14 2 13" 4 20 1 15 H 5 feet. Ft. in. 13 6 13 8 15 0 15 0 10 6 12 1 12 0 12 11 17 10 16 2 15 2 12 10 8 2 9 5 17 2 20 10 12 11 5 7 7 1 6 11 13 4 8 4 12 0 11 3 17 8 12 8 15 2i 8 2 12 5 10 9 17 7 Any former recorded Measurements and Dates. Date. 15 14 10 1 11 0 11 10 9 7 9 9 19" 5 At! Foot. Ft. in. At 3 Feet. Ft. in. t» d 5j Jigs S - rt Ft. in. 99 0 77 0 116 0 75 0 90 0 99 0 to 114 0 77 0 73 0 100 0 77 0 98 0 REMARKS. Forks into two limbs at 5 ft. Sprung from oak stool. ( Planted between 1650 and "( 1680. i Highly ornamental tree — t spreading. { Very handsome and -wide ( spreading head. ( Contains 623 cubic feet of "( timber. (Planted in 1808 (Q. se^dli- -' flora), contains 76 cubic i feet of timber. (Planted in 1809 (Q. seasiU- ■} flora), contains 93^ cubic ( feet of timber. (Planted in 1809 (Q. pedun- < cttlata), contains 114 cubic ( feet of timber. (Planted by King James VI. \ of Scotland. Planted in 1809. Grows near the pond. At east gate. (Last remnant of Birnam t Wood. (Grows near the parent t larches. (CHoseto wire fence in field -J near the American ( den. Gar- " Neil fiow's Oak." (Growing in<;entre of druidi "( cal circle. 220 ON THE OLD AND EEMARKABLE Description of the County. Place. > o • .Is <; Soil. Subsoil. p Ft. in. Perth, Strathallan, 150 0 Eed clay loam. Till, • •• n Octertyre, -j Dollerie, Glendevon, . !5 200 0 200 0 1200 0 900* 0 950 0 Black loam, sandy, I Light earthy, Clayey loam. Till, ( Gravel and sand )_ \ over rock, )" 11 Gravel and rock, 11 • . • ■E. S.E. 5> Kippenross, ■ •• )9 11 • •• Kinross, Moreland, 900 0 Damp reddish loam, Clay, . S.W. )> )) ?1 i> 11 ... J) Fife, Stirling, Kinross House, . Donibristle, Leckie, 90 " 0 120 0 Light red loam, . Stiff loam, . Light loamy, Clay and gravel, Clay, Eed freestone rock, j> 5» 3f 11 It ... >> Airth Castle, 50 0 11 Heavy loam, Clay, '. s." s. >) M J) >i 11 Clackmannan, Tullibody House. 70 0 Clayey loam, Red clay, Sheltered, Argyllshire, Renfrewshire, >i )> 11 Inveraray Castle, PoUok, . ti ti »i >> 100 ' 0 120 0 11 Brown loam, Alluvial loam, 11 11 11 »i 11 Sandy gravel. Sandstone, . 11 11 It 11 Sheltered, S.E. S.W. S.W. S.W\ S.W. S.W. AjTshire, Auchans Castle, ... Light loam, Gravel, W. n 11 Loudon Castle. Kirkmichael, Eglinton, Sorn Castle, >• 185 0 50" 0 400 0 Loamy, Light loam. Light loam. Thin light soil, 11 Sandy, Gravel and sand, Clay, ". Stiff clay, ... Open, Open. Open. S.W. W. w. w. Dumbarton, / Luss, Lochlomond '( (Inch Murrain), if }■■■ 11 Light dry soil, 11 Gravelly, »» >i ... 11 t» w. n 15 • •• Sandy loam. "\;Miinstone, £. 1> 11 • •• i» Damp heavy loam, 11 Damp clay, • •• »» 5» • •• Deep humid soil, Clay, . ... Lanark, Lee, • •• Mediimi loam, Sandstone & shale, S. >f Cadzow Forest, . ... Clayey loam. Clay, . N. N. K. N. >• It 1* • • . • • • 11 11 11 11 • 1 11 »i 5) "■' 11 11 11 It n Dalziel, :;: Stiff clay loam, . Clay, Open, OAKS IN SCOTLAND. 221 Beitish Oak — continued. Height Length of Tree. of Bole. Ft. in. 50 0 60 0 ,55 0 50 0 45 0 63 0 55 45 50 76' 80 69 0 76 0 70 0 65 0 80 0 73 0 85 0 70 0 82 0 64 0 68 0 62 0 60 0 80 0 65 0 70 0 72 0 70 0 75 0 60 0 45 0 50 0 45 0 60 0 55 0 50 0 68 0 Ft. in. 15 0 20 0 25 0 30 0 20 0 15 0 12 0 6 0 35 0 17 0 18 0 21 0 18 0 23 0 12 0 20 0 20 0 Present Circumference of Trunk at 1 foot. 3 feet. 30 0 14 0 14 0 18 0 18 0 33 0 18 0 7 0 7 0 30 0 15 0 5 0 4 0 8 0 48 0 30 0 45 0 12 0 35 0 18 0 38 0 13 0 50 0 30 0 46 0 20 0 49 0 33 0 Ft. in. 19 0 17 0 19 8 19 8 7 8 6 5 12 3 7 8 6 9 7 5 12 2 13 6 14 1 14 3 14 3 13 8 13 2 21 m 20 2 15 9 14 3 15 9^ 15 1 14 2 15 11 27 6 15 9 14 9 14 6 11 9 14 6 10 2 8 0 Ft. in. 28 6 15 10 19 7 14 3 21 4 5 feet. 23 0 26 7 21 10 18 6 17 8 16 8 15 8 13 8 Ft. in. 14 8 16 6 17 2 15 3 5 11 I) Any former recorded Measurements and Dates. Date. 5 6 11 1 6 1 5 7 6 2 9 0 10 10 11 9 10 10 10 2 12 3 12 0 13 3 12 3 13 1 12 6 13 4^ 12 9 12 1 13 9^ f I 12 3 10 7 12 0 9 8 10 8 8 3 7 11 14 3 17 6 12 10 11 9 28 6 22 9 21 0 21 3 20 0 18 0 14 3 13 9 19 3 Atl Foot. Ft. in. At 3 Feet. Ft. in. ^ t; CO u ~ 'a o S ^ - o S g.X, Ft. in. 58 0 90 0 62* 0 88 0 111 0 100 0 85 0 100 0 66 0 77 0 68 0 74 0 87 0 62 0 REMARKS. Is called '^ ilalloch's Oak." " The Chair Tree." TO 0 " Eppie Callum's Oak." (Growing vigorous at this high ( elevation. Site very damp, others here girtli from 10 ft. to 11 ft. at 5 ft. from ground. jThe best oaks in this high ( district. JMany (In 1870, girthed 19 ft. at 3 ft. -; The largest tree in the ( parish. In 1870, girthed 13 ft. at 3 ft. Very vigorous. (Measurements taken at dif- < ferent times since 1812, ( are given in the Report. (Branches at 1 ft. into seven ^ hands, and is called '• The Seven Sisters." f Grows in gamekeeper's t garden. ^ Behind coach-house. Near •' Poden's Cave." (Divides into two limbs at ■) 7 ft. : (Divides into tliree limbs at \ 7 ft. (Contains 270 cubic feet of ( timber (21 ft. 9 in. at 2 ft. from ground "(very vigorous, very sprt-ading (22ft. o • e« i, |i < Soil. Subsoil. ^6 Ft. in. Linlithgow, Hopetoun, . 120 0 Good loam, Gravelly clay. E. If i» 5) 51 11 11 11 u E. N.E. T1 Midlothian, Niddry Castle, Carlowrie, ?» Calder House, 130 0 92 0 51 11 Heavy loam. Good light soil, . Clay, ". 11 Gravel and sand. Open, S.W. S.W. S. II Ingliston, 100 0 11 II Sheltered, II 11 II Cramond House, . Woodhouselee, 11 60 0 700 0 Allu\ial loam, Loamy, 11 11 Gravel and rock, M Sheltered, S.E. S.E. II Dalkeith Park, 120 0 Good deep loam, Clay and gravel, Sheltered, i> Melville Castle, 200 0 Sandy loam. Gravel, N. >i II 150 0 Good yellow loam. Sandy clay, , Sheltered, II II II II Peeblesshire, i» II n ,1 Penicuik House, Castle Craig, 200 0 150 0 200" 0 8C0" 0 Sandy loam. Good loam (deep) 11 Sandy loam. Friable loam. Light sandy. Sand and gravel. Loamy, Gravel, Clay and gravel. Clay and gravel, N.W. Sheltered, Sheltered, N. S.W. II Dalwick, 600 0 Sandy loam. Gravelly, • •• II >» ... 51 11 • •• II 11 ... 11 II • ■• II Stobo Castle, 720 0 Good loam, aay, . ... Haddington, Gilmerton, . 100 0 Leaf mould. J Very poor clay ) ( and stony, J 11 11 Open, II II II i» 11 11 Open, Open, II Tester. 400 0 Clayey loam. Red sandstone, . E. II j» >> 11 'I S.W. II j> 11 11 11 w. II Ormiston Hall. ... Strong loam, ' Clay. . E. II 11 II WTiitinghame, 11 »» 350 0 >> >i Ked clay loam. >> Sandstone, . 11 Open, Open, Open, II Tyninghame, 60 0 II Gravel and sand, Open, II 11 II 11 11 11 11 51 ;i J1 M Open,' Open, Open, OAKS IN SCOTLAND. Beitish Oak — continued. Height of Tree. Yi. in. 90 0 80 0 110 0 85 0 84 0 60 0 40 0 80 0 78 0 60 0 65 0 93 0 45 0 48 0 70 0 48 0 50 0 40 0 60 0 55 0 80 0 57 0 80 0 80 0 66 0 81 0 56 0 75 0 70 0 85 0 65 0 70 0 75 0 82 0 80 0 76 70 k70 Length of Bole Ft. in. 56 0 50 0 93 0 35 0 18 0 11 0 20 0 35 0 30 0 20 0 10 0 17 10 12 6 16 10 17 10 10 5 is'o 42 0 33 0 35 0 33 0 21 0 24 0 29 0 15 0 38 0 18 0 1!> 0 25 0 40 0 .50 0 32 0 'M 0 35 0 Present Circumference of Trunk at Any former recorded Measurements and Dates. 1 foot. Ft. in. 13 9 14 2 11 9 17 9 11 6 11 1 13 2 17 3 17 6 10 0 11 4 18 4 15 9 20 10 12 3 12 10 12 8 12 11 12 8 11 9 14 9 17 6 11 8 12 7 14 13 18 0 17 8 15 7 14 9 14 8 8"7 13 9 13 11 13 6 11 9 3 feet. Ft. in. 10 9 10 0 12 10 14 10 10 0 5 feet. Ft. in. 10 8 11 9 8 8 12 8 8 9 9 3 10 4 12 6 16 0 8 10 8 4 15 4 12 1 19 11 Date. 10 1 12 10 9 7 9 8 10 3 9 6 10 8 10 10 At 1 Foot. At 3 Feet. t< o « .*d -^ ^^ Ft. in. Ft. in. 9 4 ... 9 2 ... 9 10 10 10 ... 14 9 ... 14 10 ... 14 e ... 12 1 ... 11 8 9 3 7 4 10 8i ... 9 1 9 0 8 1 ■ •• Ft. in. REMARKS. f There is a cluster of oaks I here, growing in the Deer { Park, averaging 122 ft. in I height, with clean stems I of 60 ft. in length. A splendid massive tree. (A very handsome tree, with ( fine clean bole. (Planted about beginning of ( eighteenth centiu-y. f "The King of the Forest." 1 Remnant of the old Cale- donian Forest, of which about 130 acres still remain. (16 ft. 2 in. at 12 ft. above -| ground. "Queen Mary's ( Oak." Grows in a valley. Growing in valley. Do. In 1846, girthed 13 ft. 10 in. at 1 ft., west of mansion- house. Contains 120 cubic feet. East side of mansion-house. Has lost a heavy limb on east side. Near Bowlin:,'- Green. A very fine tree. Girthed in 1846 9 ft. 5 in. at 2 ft. up. Grows iu the Home Park near Mill. ( ( (Stands south of house. Very "( line park tree. l\i garden. Divides into ) two limbs, and is much "j weather-beaten and shat- ( tered. (In avenue. A very fine tree \ but is "one-sided." ( Many more here of similar '( dimensions. A tine uniamental park tree. Opposite churchyard gate. fin pleivsure grounds of > Pnliiii's near house and ( sUibles. 224 ON THE OLD AND REMARKABLE Description of the County. Place. > O ' <1 Soil. Subsoil. Ft. in. Haddington, Binning Wood, . )) 19 60 0 J9 99 JJ Sandy loam, JJ >> >» Sandy, j» 9J 1J Sheltered, Sheltered, Sheltered, Sheltered, JJ Pressmennan, 700 0 Sandy loam, Gravel and rock, W. W. >> 11 99 >j j> »> Dunglass, ... Good loam. Gravelly till, N. Berwickshire, Kimmerghame. . Black loam.* Strong clay . K Roxburghshire Floors Castle ... Deep strong loam. Blue clay. S. JJ 19 ... jj 91 s. J) JJ Springwood Park. 91 ... j> ji Clayey loam, ji Open, Open, Dumfries, Springkell, . 235 0 Light loam. Sandy, Sheltered, JJ »» 225 0 JJ Sand and gravel, Open, j» Lochwood, 900 0 Light sandy, Gravel, S.E. JJ ?? • ■ • JJ JJ • •• JJ Barjarg, • ■• Friable loam, « Gravel and sand, • •• 11 Drumlanrig, • • • »i JJ ... )j 11 • •• >i u • •• 11 Closebum, . • ■• Light loam, Clayey, Kirkcudbright, Kenmure, • •■ Light loam, Gravelly, • •• OAKS IN SCOTLAND. 225 Beitish Oak — continued. Height Length of of Tree. Bole. Present Circumference of Trunk at Any former recorded Measurements and Dates. 1 foot. 3 feet. 5 feet. Date. At 1 Foot. Ft. in. 85 0 90 0 100 0 103 0 70 0 60 0 85 0 60 0 70 0 100 0 95 0 84 0 50 0 80 0 60 0 Ft. in. 40 0 37 0 50 0 •20 0 35 25 0 95 0 50 0 30 0 40 0 40 0 35 0 40 0 45 0 ' 12 0 12 10 19 2 24 0 8 0 Ft. iu. 11 25 0 12 7 13 2 14 1 17 5 15 10 74 0 ' 12 0 13 7 13 11 19 8 24 0 19 3 23 0 14 0 31 0 17 8 14 2 Ft. in. S 11 11 5 li" 9 9 7 8 11 11 Si Ft.in- 8 2 9 11 11 2 11 6 8 10 8 10 8 5 10 8 11 S 16 0 15 0 f 11 5 12 2 18 10 20 0 16 3 14 7 15 11 3 At 3 Feet. Ft. in. Ft.iB. sis g.r.i Ft. in. 60 0 11 0 E,EAIAE,KS. These are remarkable in- stances of successful plant- ing, quite witliin the in- fluence of the sea breeze, the Firth of Forth being not half a mile distant. (Is 9 ft. 8 in. at 9 ft. from < ground. "NVide broad- ( headed tree. (.Many more similarly sized '( fine oaks here. (A very picturesque park t tree. ' Many more old oaks here of simihir size and dimen- sions. They suffered severely in their young wood of from one to four years old by the winter' s frost of 1879-80. (In avenue near Palmersgill "( gate. In Bumfoot Holm. f The first is on the roadside north of old Castle, and ) the second to the south- ^ east of it. Noticed by Dr Walker in liis list, and referred to iu Keports. "The Blind Oak of Keir"— tlie finest uak n umfries- shire. Furtlior details arc given iu this Kc])ort. (West side of road at "Doo- "il Cot KuoWf." close to Castle. (Girths 11 ft. at 15 ft. above "^ ground. iMany other flue large .'speci-, \ men trees here. 226 ON THE COMPARATIA'E ADVANTAGES OF GEAZING ON THE COMPARATIVE ADYAKTAGES OF GEAZING CATTLE AND SHEEP TOGETHER OR SEPARATELY UPON PER- MANENT PASTURES. By DuxcAN Clerk, Writer, Oban. [Premium — Ten Sovereigns. ] According to the Board of Trade returns for the year 1879, the number of cattle in Scotland amounted to 1,083,601, and the number of sheep to 6,838,098. There is an immense amount of capital invested in all this live stock, and still it is not too much. The well-beins^ of the population generally, more especially of the working classes, depends greatly on their ha\'ing a sufficient supply of butcher- meat; and that being so, the question as to the production of the greatest quantity of beef and mutton in our land, concerns all classes of the community, and comes to be of deep national im- portance. This is the case at all times ; but at present, when foreign competition is doing so much, and threatens to do more and more, to render the production of food for the people altogether unprofitable in our country, it is of the last impor- tance that the produce of our soil should be turned to the best account. As regards grain, it is abundantly evident that there are other countries more favoured in soil and climate which can more than compete with this country. In eastern Europe and in North America, crops can be produced in large quantities at little expense, far beyond any quantity that can be raised in Scotland, even on the best soil and under the best management. It is also found that grain produced in dry sunny climates is superior in quality to the best that can be raised in the moist climate of Scotland. The rich prairies of America, besides the production of grain, can ahbid grazing for cattle almost to an unlimited extent, so that American beef threateiis to swamp the trade in home produce. There is, however, one kind of crop in which no foreign country has yet been able to compete with the British isles, namely, the soft grass and greensward by which the plains, valleys, and hillsides are covered. It has often been remarkedr and deserves to be repeated, that it is to the soft and steadily soaking rains, and the prolonged drippings of the November and winter moisture in Great Britain, that its inhabitants are mainly indebted for their unfailing supply of succulent vegetables and roots, but especially for their rich, soft, juicy grasses, wTiich carpet the British isles with a lovely green unknown to any other part of the world except a few very limited areas. These CATTLE AXD SHEEP TOGETHER OR SEPARATELY. 227 unequalled grasses and succulent roots are the cause of the superiority of British mutton over that of other countries. It is a noteworthy circumstance that the North American continent, wliich is so richly abundant in many natural pro- ducts, is on the whole a very unfavourable region for sheep, and for the growth of wool and mutton. For both of these they must chiefly depend upon foreigners. This is owing to the climate of North America, which is in general very dry, and also liable to extremes of heat and cold, which are ruinous to those fine and crisp grasses on which sheep delight to feed. The writer of tlie present report has had the opportunity for many years of observing the working of farms with mixed stock in the Highlands of Scotland. He has read with care any remarks that he has seen written on the subject, and what gives him some degree of confidence in his undertaking is, that he has been at some pains in collecting the opinions of practical farmers well qualified to judge in such matters. The report is to be directed chiefly to moorland and rough ground not suited for cultivation. That kind of ground will be found in abundance in the counties after mentioned, to which the attention is to be specially directed. Within these bounds will be found hill and dale, moors and marshes, and rough ground of all kinds. The counties referred to are the following, and it will not be out of place to state the kind of stock kept on each of them, viz. : — Argyll, . Inverness, Perth, Ross, ... Sutherland, Before going into any minute examination of these lands, it may be proper to offer a few general remarks. It is right to remember that sheep-grazing, properly so called, does not date further back than a century throughout the Highlands generally, in various places not so far. Up to that time the number kept by each farmer was very small. They were never allowed to roam at will over the lulls, but were carefully herded and penned every night, while, from the beginning of June on towards the middle of September, they were milked morning and evening to helj) the family dietary. Along with these a considerable number of goals was generally kept, which in every respect received simihir treatment, being penned and milked as well as the sheep. There is no possibility now of ascertaining with any degree of accuracy the numbers, actual or proportional, of sheep and goats kept on the farm, l)ut from tradition still very fret:;h and from pastoral songs still numerous, the latter Cattle. Sheep. 60,314 993,169 50,753 696,359 73,711 672,480 41,687 338,427 12,343 209,413 228 ON THE COMPARATIVE ADVANTAGES OF GRAZING class seems to have been held quite of equal value with the former. Horses of small size but of the hardiest constitution were also kept in considerable numbers, and during the summer months wandered not merely over the hill tenanted by their owners but over a wide range of country, the high hills being hekl as a common by the district. But black cattle, as they are called, formed the staple of the stock over the whole Highlands. They are still called by old peop»le An jVith* the substance or the wealth, and the owner of what was called a large and good " fold " of cows was respected — probably envied — as much as a millionaire is among the merchants of the present day. The young cattle were allowed scope as well as the horses, but the milch cows were the objects of constant care and of much attention.-)- They were not held sacred as among the Hindoos, but they were treated with great tenderness and mth most considerate regard. To guard them against the evil eye and every species of witchcraft, many persons repeated a charm over them every morning as they went forth to pasture ; even in the shackles with which their legs were bound when they were milked, the cross bar fastening the shackle was always made of witch elm or of rowan. In the many songs composed to them thev are often mentioned in terms of endearment as stronsj as those applied to human beings, and the woman who combined the art of filling the pail with " rearing the calf " was held in very high esteem. From the beginning of July to the latter end of September the milch cows with sheep and goats were always driven to the grassiest and best-sheltered spots among the hills, known as the shieling. The women and young people generally tended them in these uplands, while the grass on the strath or level portions of the farm was allowed to grow in order to afford them winter food. Such was the system of grazing pursued in the Highlands till near the close of last century. But as farmers from the southern parts of the kingdom became by degrees acquainted with the extensive mountains and glens of the north, they readily sa^y that a great portion of these tracts was left absolutely waste. * Probably the same word as the English Nmt and Anglo-Saxon Nyten. t For their milk along with that of sheep and goats was the sheet anchor and mainstay of their provision — often their sole support. Some men still living, though all past fourscore, tell of their having been for all the summer months fed on milk alone with its various preparations — no bread or potatoes being tasted by them. "When there is such an outcry about the necessity of a rich diet for the maintenance of health, — when even the lowest criminals get their liberal allowance of butcher meat, — it is striking, and ought to be instructive, actually to converse Avith men who year after year were for several months supported on milk diet alone. The fact that they are living to an age so rarely reached is full proof that their systems were not undermined in youth. CATTLE OR SHEEP TOGETHER OR SEPARATELY. 229 Tliey clearly saw that horses and cattle could not graze on the higher and steeper places of the land — that many sheep might be reared on what was there utterly unproductive. They further observed that the breed of sheep kept in the Highlands yielded very small profits compared with what the land was capable of rearing. That breed is still preserved in St Kilda, and, it is believed, to some small extent both in the islands of Uist and Lewis. They are small in size, seldom weighing more than 40 lbs. when full grown and in good con- dition. But their flesh is very delicate ; their wool also is of very fine quality, though unfitted for many kinds of cloth on account of its colour, or rather variety of colours, which often include sooty brown, many shades of grey, and of pale or rather dirty white. They are sometimes termed " the five-horned sheep." They are called " the brindle-headed sheep " (caoirich cheann riach), oii account of their variegated colour, and " the little sheep " (caoirich hheaga), on account of their diminutive size ; while the southern sheep are known as caoirich mhora, or large sheep, divided into two sub-classes, the " black-lieaded sheep " (caoirich dhubh-cheannaeh), and " the white," " the Ejiglish," or " the hornless sheep," applied to the Cheviot. Farmers, it is said cliiefly from Dumfriesshire, rented large tracts of hill ground first in Perthshire, and stocked them with what was then called " the Linton breed " of sheep, now gene- rally called the " blackfaced." The enterprise paid well, and was extended year after year, until bv the earlier years of the present century flocks of sheep pastured the hill ranges even of the remotest Hebrides — nearly exterminating the old little breed, and driving horses and cattle to the more level pastures or stratli. Opinions differed widely as to tlie propriety of introducing large sheep into the Highlands. The question was fully dis- cussed in the old Statistical Account, and it would be instructive to peruse some of the reports. The following parishes are specially referred to. In the report for Glenorchy, published in 179:3, it is said : — " The hills and muirs which some years ago \vere covered with heath and coarse herbage are, since the in- troduction of large flocks of sheep into the country, gradually trettin'' a richer sward and a j^n-eener hue, and allbrd excellent pasture. Every wht-re they abound with springs and rivulets ot jmre and salubrious water. Numerous flocks of large and heavy sheep now pasture almost the whole year on these mountains and wilds, where formerly were to be found, and only for the summer months, a few light sheep and goats, small hill liorses, as they were called, and some herds of black cattle. Then it was believed that no domestic animal could stand the severities of the winter on the high and stony ground ; even the g(»ats 230 ON THE COMPARATIVE ADVANTAGES OF GRAZING and sheep were regularly lioiised and fed in pens during the rigour of the season. The consequence was often fatal. When the provender was consumed before the genial return of spring, cattle of all kinds perished in numbers for want of sustenance. There may be about 20,000 sheep in the parish. A few of the Cheviot breed have been lately introduced in Glenorchy ; and the Earl of Breadalbane, ever anxious to promote the interest of his country and the good of the people, designs, it is said, to send some more of the same kind to the parish for trial. Black cattle have been for years past decreasing in number but im- proving in kind." In the report for Ardchattan and Muckairn (1792) it is said : — " In the parish are from 2600 to 2800 black cattle. Though not of a large size they are in general handsome and well haired, and in great estimation with the English drovers. There are between 28,000 and 30,000 sheep. The large breed brought some years ago from the south country produce a greater quantity of wool, but are much inferior in quality to the old Highland sheep. Thousands are sold yearly to the low country butchers. When a few are purchased by individuals they sell for from 12s. to 14s. ; white wool sold last year at 7s. 6d. the stone, wool besmeared with tar at 5s. 6d. — eight fleeces on an average to the stone." " Prevailing rains through gTeat part of the year, with a pre- carious seed-time and harvest, render the climate of this country unfriendly to the growth of corn ; therefore, the chief attention should be directed to the improvement of our grass and cattle. The inhabitants are beginning to keep fewer cattle, and, of course, better grass than formerly. The gentlemen are particu- larly attentive in this respect." (See also Statistical Account, Speymouth, vol. xiv. page 383 ; Xorth Knapdale, vol. vi. paoie 261.) It may be interesting to quote the opinion of the Eev. Dr Singer of Dumfriesshire, as expressed in the volume containing the Society's Transactions for 1803 to 1807. Formed before he could have had it tested to any great extent by actual trial, it says a great deal for the clear and sagacious judgment of the reverend author, and I quote it as confirming the conclusion at which I have myself arrived. He says (page 545) : — " In the Highlands nature seems to have laid out extensive sheep-walks on almost CA^ery farm, and as it is found that sheep are the safest stock, the most easily and cheaply managed, having access to the largest part of the pastures, and always marketable and productive to the farmer, it is undeniable that sheep ought to be reared as the principal article of farm produce throughout the Highlands. Black cattle thrive as well as sheep to a proper extent of stocking CATTLE OR SHEEP TOGETHER OR SEPARATELY. 231 over all that country. Besides, it is well known that a mixture of cattle occasionally introduced into sheep pastures consume the rank grasses and render tlie pasture more wholesome, and no sheep in the world thrive better or become more valuable than pet sheep accustomed to feed among cows. So that the sheep gain more by this system in crops than they lose in pasture, and the farmer and the public derive great advantages from a proper number of Ijlack cattle adapted to the spare summer pasture grass which can be afforded them." I have not thought it necessary to make any distinction between Cheviot and blackfaced sheep in the remarks which I have made, these remarks so far as they go being equally applicable to both classes. It must, however, be kept in view that blackfaced sheej) will make choice of grass and herbs peculiar to hard ground and hillsides, whereas the Cheviot will use rich grass suitable for black cattle. It follows then that the blackfaced sheep are less injurious to the pasture reserved for cattle, and that it is not so necessary to exclude them as it would be to keep the whitefaced kind away. Several years ago, when the price of wool ran very high, the price of Cheviot so far surpassed that of the blackfaced as to induce many farmers to exchange the latter for the former. Of late years, however, the difference in the price of the two kinds of wool being much reduced, the superior healthfulness and hardihood of the blackfaced is increasing their numbers, and I know various skilful farmers, with abundance of capital, who have returned to the blackfaced after having made a fair trial of the Cheviot. Again, in speaking of cattle fitted to thrive on hill pasture, I mean AVest Higliland cattle. Ayrshire cows are found in con- siderable numbers throughout every county of the Highlands. They are justly valued on account of the quantity of milk which they yield ; and I have seen first crosses between them and pure Highland bulls strong and hardy. But beyond a doubt, the genuine West Highland cow of pure breed is much liardier and healthier tlian either pure Ayrshire or any mixture of the blood. Therefore, it need hardly be said that, if tlie exposed hill pastures are to be utilised by cattle, the West Highhmd must be employed for the purpose. There were strong grounds of opposition taken by the small tenantry — corresponding to the present "crofters" — in that the giving over extensive hillsi(k^s to the hands of one man, who grazed large ilocks of sheep on it, necessarily deprived tliem of their j)ossessions, drove many of them to narrow out- Iving corners of the land, and very nianv into exile from their native home. Tlie " big slice]) " were the objects of many indignant denunciations and of many curses, as expressed in 232 ox THE COMPAEATIA^E ADVANTAGES OF GEAZING native songs ; and to this day they are heartily detested by the Highland peasantry — it mnst be admitted, when the many hard- ships of the " clearance system " are considered, not without just cause. For a time the profits of the large flocks were considerably diminished by the ravages of wild animals, then very numerous throughout the mountains — especially the fox, which is still troublesome in many places. Far from being censured for his depredations at the introduction of the new system, his exploits were celebrated as most praiseworthy, and Duncan Ban, the most popular of all the modern Highland poets, wishes blessing on his head, and success to him in his warfare against the in- vaders and the disturbers of the country. The fox and other natural enemies were, in course of time, considerably reduced in numbers and kept under restraint. ISTot only the hardy blackfaced sheep, but the softer Cheviots, were domesticated in the Highlands, where, as is well known, both breeds thrive remarkably well. As already stated, sheep-farming was introduced into the Highlands by south-countrymen ; but the more wealthy and intelligent of the native tenantry soon entered into competi- tion with them ; and, while the former had the advantage of previous experience and skill, as well as of saving all the ex- pense of housel^:eeping, through their being frequently absentees, there is still a large extent of sheep-lands in the hands of the latter class — an extent obviously enlarging year by year for the last thirty years. In regard to the question proposed by the Society, it is worthy of remark, that generally the southerners showed a desire to clear black cattle entirely off the farm, giving tlie whole range to sheep, while the Highlanders, on the other hand, kept as many cattle as they could without seriously diminishing the number of their sheep. But both parties have been led by experience to modify their manage- ment in this respect, and I do not think that the above differ- ence can be said to exist at the present day. At all events, I know several of both classes who carry on the mixed system under consideration in this report. As to whether separate or common grazing by sheep and cattle is more profitable to the farmer, it is obvious that the question must be in several cases determined by the configura- tion of the land. On the higher mountains, generally rocky and precipitous, it is obvious that no heavy animal can move with safety. Such must be left to sheep alone. We put the moun- tains, properly so called, out of the question then in the dis- cussion before ns, confining our remarks to undulating hills not exceeding 1000 feet in height, leaving all above this to sheex^- exclusively. CATTLE OR SHEEP TOGETHER OK SEPARATELY. The description of hill which we specially consider prevails to a great extent in the central districts of Argyllshire, as in Mid-Lorn; but is to be found widely prevailing in Inverness- shire, Perthshire, Western Eoss-shire as well. The general aspect is heathy and the ground thus designated is generally dry and hard, but frequently including considerable tracts of moss, which is wet and sour ; on the other hand, stretches of land, yielding rich green grass, intermingle wdth these ; very often small glenlets and narrow corries are to be met wdth up to a considerable altitude, which are partially clothed with copsewood, and groduce a great variety of grasses ; while, again, on the strath, level meadows of some extent, and marshes, always soaked in moisture, are almost invariably to be found. Farmers may not all attend to botany as a science, but all of them know that there is great variety among the herbs and grasses produced by the lands possessed by them, and which go to feed their flocks. On carefully examining a piece of meadow^ ground, the follow- ing varieties will most likely be found : — 1. Sprits. Juncus articulatus. 2. Soft meadow grass. Holcus lana- tus. 3. Crested dog's-tail grass. Gyno- surus cristatus. 4. 5. 6. Bent. As. Trinlia decumbens. Heath grass. Calluna vuljai-vi. Ling <»r heather. Erica ciwrea. Fine-leaved lu-atli. Erica tttralix. Cross-h-aveil heath. "VVu thus see that soil in its natural state produces great 234 ox THE COMPARATIVE ADVA2;TAGES OF GRAZING variety of plants or herbage, and we may safely infer that it was not all intended for one class of animals. Variety is clearly the order of nature in the animal and vegetable king- doms, and if the farmer wishes to make use of all the produce of the soil, he will not restrict himself to one class of animals for any portion of his j^asture. Those who have the care of flocks ought to pay close attention to the localities where early grasses and plants grow, and to the succession of their qTowth and fiowerino- durins: the season. Gardeners have their spring flowers, summer flowers, and autumn flowers. The farmer has the same succession of plants, and he will lind it his interest to observe where they are to be found, and to regulate the herding of his sheep- and cattle ^accordingly. Where the richer grasses uniformly prevail, as on the green hills of Sutherland, there is no need of a mixed stock to utilise the pasture ; and the splendid Cheviot sheep which these hills rear, are the best proof of sheep being there in the right place. But few districts are so highly favoured as Sutherlandshire, and generally the farmer has to exercise much judgment as to the most profitable method of turning to account the many, and widely different, kinds of herbage growing on his land. It has been uniformly declared to me, by those whom I have consulted, that sheep ought to be entirely excluded from the sea shore. Various kinds of algae, or sea-ware, are highly beneficial to cattle, and in the spring season both cattle and sheep show a strong desire to feed upon them ; but to the latter they prove very injurious, and sometimes fatal The same remark is made resfardinsj the marmns of fresh-water lakes, and marshes generally — sheep ought to have no access to them ; water plants generally produce fluke and various other diseases, and they should always be kept on dry ground. With all this, however, the principal part of the farai remains still a debatable land between the two competing classes. The strath is specially the domicile of the cattle, and the hill that of the sheep. But, during the winter season, the cattle must submit to the universal intrusion of the sheep. These must be allowed the free use "of the best meadow land from the beo^inninG;' of December to the beginning of April and during cold backward seasons for a month longer, until the first of May. That loss to the cattle, both in pasture and in the quantity of hay on which they depend for winter sustenance, is caused by the continuance of sheep-grazing till May, is a matter of certainty ; yet the gain to the sheep, in the circumstances, is greater than the loss to the cattle ; for, if the ewes be driven to the hills before a good spring of grass is to be found there, the lambs are sure to be •weak and stunted, while both ewes and lambs run great risk of CATTLE OR SHEEP TOGETHER OR SEPARATELY. 235 TDeing carried off by the " tremor " or " trembling," — a disease which, in the beginning of a cold dry season, often causes heavy loss to the sheep-farmer. At the same time the cattle are often benefited by visiting the sheep domains, and that without inflicting any injury on the latter. There is a kind of coarse grass, known as stool bent, Junciis sq^iiarrosus (Bruchrach in Gaelic), the earliest, I believe, of all •our mountain grasses, wdiich affords favourite feeding to the ■deer ; but sheep do not appear to relish it. Cattle are, hov/ever, very fond of it, and are known to climb considerable heights in order to get at it, in the very beginning of the month of April. Where it prevails to a considerable extent, as it very often does on the description of farm specially before us, it is true economy to send young cattle to eat it in its young and succulent state ; for, once it approaches maturity, no animal will eat it. There is a plant commonly known as " deer's grass," Scirjms cces2)itosiis above mentioned, much finer in the stalk than the first men- tioned, which is no favourite with sheep, but which, in the months of May and June, affords excellent pasture to young cattle, and on which I have observed horses regaining condition very fast after the exhaustion of spring. Towards the middle of July it becomes dry and withered at the top ; but, if kept well cropped, it yields considerable nourishment throughout autumn, and in severe winters is greedily eaten by sheep as well as by cattle. Large extents of it are found on many liills, and these will unquestionably pasture black cattle, without diminish- ing the supplies of the sheep; in reality, it increases them considerably. The same remarks apply to Carex iinerviSy and those of its class. But the most important grass of any, in deciding the question, is the Juncus articidatus already mentioned, known in diflerent counties as sprots, sj'trits, spretts, and spratts, to be found in large quantities on southern, but more especially on northern farms. It does not gi'ow on pure mossy or on absolutely poor soil. It requires some earth to nourish it, and above all, wet soil. Un- fortunately, in the undrained state of many of our straths, it is found to cover extensive tracts of level land, capable, if dried, of yielding far better product. Again, on every hillside, where there are horizontal shelves or ridges, as is almost universally the case, the streams lodge a considerable quantity of stones and gravel, which are swept down the steep runs, and rest on every shelf or partial level. The stream, instead of flowing straight downwards, spreads itself widely through this gathering of stones, and overflows a considerable extent of ground below. In this wet gi'ound the sprats invariably spring up, and often nourish luxuriantly. It is impossible to state, with any approach >to accuracy, what the extent of spruit y [/round thnnighout the 236 ox THE COMPAEATIYE ADVANTAGES OF GEAZING Hi<:>hland glens and hills amonnts to, but it may very safely be called many thousands of acres ; and I would remark that the making right use of this strong and freely growing grass, deserves more consideration than it has yet received. In the beginning of summer it is soft and juicy, and cattle eat it greedily. If it be regularly cropped by them, some finer grasses grow among it which aftbrd good feeding for sheep ; but these will not touch the sprot itself after it is two or three inches long, and by the month of July, or probably the middle of June, it becomes so strong that even black cattle are indifferent to it, and very frequently it is seen covering large patches on various parts of the farm, untouched by any animal ; while in winter, it slirivels and gathers into close tufts, which, during the following spring and early summer, cover the new crop so as to protect it effectually from both sheep and cattle. If labour were as abundant and cheap in the Highlands as it was some thirty years ago, it would be good management to cut over the sirrots with the scythe, and prepare it for winter fodder, But as this is, in the present day, attended with serious expense, it will be wise to keep down the sprots as much as possible by grazing cattle on it during the summer months. Several of my correspondents have pointed out to me that, on the very best sheep pastures, there are knolls and shelves which the sheep select specially for night quarters. These soon become so enriched by their manure as to produce rank grass which they will not touch ; but cattle greedily devour this grass, which is highly nutritious to them. There, also, cattle in numbers, larger or smaller as the circumstances may be, ought to graze along with the sheep. The natural woods of the Highlands have in a great measure disappeared — having been cut down for manufacturing purposes — and many a glen, at one time well sheltered and greatly adorned by birch and ash and hazel, is now left bare; but various copses or rather patches of brushwood are to be seen here and there. Sheep are very fond of visiting these, to pick up the tufts of grass which, owing to the protection and warmth aftorded by the brushwood, spring up earlier than on any open ground. The brushwood tears their wool so much, " breaking the fleece " as it is called, that there is no profit in allowing them to frequent the copses except during snowstorms. But cattle enjoy the early grass as well as the sheep. They avail themselves more fully of the shelter afforded by the wood, and their coat is not in any way affected injuriously by the closest and most tangled bushes. Consequently, here is another instance where cattle should mingle with the sheep in grazing. On looking back at the foregoing statements before bringing the paper to a close, it must be admitted that there is not CATTLE OR SHEEP TOGETHER OR SEPARATELY. 237 much of clear pro'of in support of any conclusion. Direct evidence is scarcely to be expected in such cases, but facts and circumstances ought to be considered. The writer of this had the privilege, as already mentioned, of conversing with several persons well qualified to give an opinion on the subject treated of in the report, and he would strongly recommend to inquirers to follow the same course. Travelling is now easy, by steamers and railways, and access can be got to all corners of the country, including the districts where sheep and cattle are chiefly reared. Perthshire has had the benefit of railways for many years past, and the latest of them opened, namely the Callander and Oban Eailway, passes through a considerable portion of that county, and intersects Argyleshire from its eastern boundary to a seaport on the west. Last season (1880), hundreds and thousands of tourists and ex- cursionists passed by this line, the scenery being the great attraction to most of them. Agriculturists might very well enjoy the scenery, and at the same time see for themselves the mode of management of sheep and cattle along the line. This particular railway goes through grand mountain passes, and runs along the bases of mountains on which excellent sheep stocks are kept and reared. Travellers generally consult tourists' guides, and gather such other information as may be within their reach before setting out on a journey ; and the intelligent farmer might do the same thing for his purpose. The reports for counties published from time to time by the Highland and Agricultural Society might be consulted with much advantage. That for Perthshire, published in 1868, is well worthy of a perusal. A very interesting chapter treating of sheep will be found at x^age 165, and a little further on in the report, but under the head " Light Arable Land," the great ad- vantage derived from wire fences is pointed out. It will be observed, however, that this is said to apply to arable land, and not to sheep and cattle pasture. The improvement of such pastures by means of sheep drains is dwelt upon, but not a word said aljuut the means of keeping cattla and sheep separate. It is scarcely necessary to say that cattle as well as sheep are reared in Perthsliire in great numbers, and liave been so from time ininieniorial. The annual returns by the Board of Traile show this, and a short extract will be seen E-t the conmiencement of this paper. The intelligent writer of the report for Perth- shire must have been well aware that sheep and cattle were reared on the lands described by him, but it is pretty plain tlint he tion that they did not practice or aj)prove of complete separation of the ckusses. .238 ON THE COMPAEATIVE ADVANTAGES OF GRAZING The traveller will see along the line sheep and cattle grazing together without restraint. He may very well take a general view in that way, either when going on his trip or returning from it, but he certainly ought to stop at some of the stations and get minute information for himself. The station at Tyndrum is at the very boundary between Perthshire and Argyleshire. On entering the latter county the agricultural report for it will be of service. It was. published in 1878, and will be found in vol. x. of the Transactions. The account of sheep farms near the borders of Perthshire commences at page 11, the first mentioned being that of Auch, possessed by Mr Grieve, and a visit to it and the adjoining farm of Auchalder will amply repay the trouble. Before leaving Perthshire it may be mentioned that the late Marquis of Breadalbane, when he kept some sheep farms in his own hands, allowed his shepherds to keep cows without limiting them to one or two as generally done by other masters ; and the presumption is that he did not consider that the cattle did much harm to the sheep stock. Some of the shepherds had several cows, and these were of the best breed, obtained no doubt from their noble master's stock. The grazing in the corries among the mountains agreed with them remarkably well, and the result was that some of the shepherds were enabled to take lands for themselves. These facts- may be learned on the spot, and lands possessed by the former shepherds or their families may be seen before the contemplated trip is ended. Proceeding westwards the next station is Dalmally. The scenery there is grand, and the grazing for sheep and cattle is excellent. Opposite the station, and round the end of Lochawe, the large grazing of Castles occupied by Mr Grieve will be seen. Some account of it will be found at page 14 of- the report last mentioned. Mr Grieve has been very successful in rearing sheep and cattle for a long course of years on the same ground, and has never attempted to keep them separate. The only other station before reaching the terminus is Tay- nuilt, Bonaw — a most interesting place in many points of view. When there, the traveller ought to make an excursion to one or two of the glens in the neighbourhood. Glenetive is the neptrest, and if that is made choice of first, a halt may be made at Glenoe, which strikes off on the right-hand side of Lochetive, a few miles beyond Bonaw. Mr Campbell, the tenant, will show an excellent stock of sheep, and the few cattle that can be kept are allowed to range through the glen, and to climb up the hills as far as they choose. A former tenant had the farm of Clena- mackrie along with Glenoe. He managed to keep twenty milch cows with their calves by having them wintered at Clenamackrie and summered in Glenoe. The cows and calves were sent to CATTLE OR SHEEP TOGETHER OR SEPARATELY. 239 that glen early in summer, and taken back before the end of autumn. The cows were well summered, and the sheep stock were very little if anything the worse, and the gain there was ten or twelve cows with their produce. Farther up the loch is Glenkinlass, and the farm of Acharn is occujjied by D. and A. M'Callum, father and son. Mr D. M'Callum, a most intelligent farmer, w^as in his younger days on Lord Breadalbane's lands in Perthshire, and can well describe tlie system carried on there, and can testifiy that no effort was made to keep cattle away from sheep ranges. After finishing Glenetive and returning to Taynuilt, a trip to Glenlonen would be interestincj. At the entrance into the aien is the farm of Barguillen, possessed by the widow and son of the late Mr M'Xaughton, who in early life was, like Mr D. M'Callum, in the employment of the late Marquis of Breadalbane. He bad the charge of a sheep stock, but was allowed to keep cows for himself, and he made excellent use of the privilege, so that he was able to take a good farm for himself, and left his family in a comfortable position. It may be mentioned, in passing, that the tenants who were in possession of this farm when the price of sheep rose very high about fifteen years ago, were carried away with the notion of putting all the land under sheep ; and accordingly they sold off their black cattle. This was soon found to have been a grievous mistake. Any advantage to the sheep stock made up but a small proportion of the loss of the cattle. It was seen there and elsewhere, that a projjer propor- tion of each kind of stock suited best, in such cases as are now under consideration. Next to Barguillen are the grazing farms of Duntanachan and Barglass, mentioned at page 54 of the report for the county. The range of hills forming the south side of the glen rises to a considerable elevation, the highest being nearly 2000 feet above sea level, and snow lies pretty heavy there. The system followed during the long time the place has been in the same occupation (fully seventy years), is to keep the sheep to the hill in summer, but tu allow them the use of the low grounds along with the cattle, in winter and spring ; and when snow lies heavy on the hills they are allowed to pass to Barglass or the sunny side of the glen. Sheep are excellent weather ])rophets, insomuch as they know when a snowstorm is a])proaching. It is curious to observe on a (lark winter day how the sheep that were grazing on the strath during the day will, towards the evening, turn their back ujion their own home, and seek the lower or sheltered side of the glen, ([uite contrary to their onlinary habits. A\'luii this occurs a snowstorm may be ex))ected, although no human eye could see any sign of its approach. Jt is said that the fibre of the wool is very sensitive to the changes of the weather, like mercury and cat- 240 ON THE COMPARATIVE ADVANTAGES OF GRAZING gut, which are used for barometers. Be that as it mav, it is evident that the sheep have an instinct that gives them warning of the chancres of the weather, and when that instinct has been bestowed upon the poor animal for self preservation, it would be cruel and barbarous in man to put barriers in the way . of its escape from danger. Those who have charge of sheep must make up their minds to allow them to have access to the most sheltered part of their lands in severe weather. Seasons come round in cycles, and we seem to have entered on a series of severe winters ; and if that be so, the time is not suitable for try- ing experiments or modern improvements, that might imj^eril the safety of the very valuable stock reared and kept on our hills. Let us now suppose that the traveller arrives at Oban, and enjoys himself as other visitors are in the habit of doing. Before leaving the place he ought to treat himself to a trip to Staffa and lona. He will see all that attracts other visitors to these places, and besides that he will have a day's sail round the Island of Mull. That large island is wholly stocked with sheep and cattle, both of excellent description, and the intelligent and careful owners do not attempt to keep them separate, except at the proper seasons of the year. The facts and circumstances above detailed seem to lead to the following conclusions : — First. — It would not be good management to keep cattle and- sheep entirely separate. Second. — It would be an advantage to allow sheep during the winter and spring to pasture on the low ground usually occupied by cattle. Third. — Sheep ought to • be kept to the hill in summer and autumn. Fourth. — A limited number of young cattle may be summered on the hill with advantag^e. If these conclusions be correct, the advantage or gain is on the side of mixed grazing of sheep and cattle, with the limita- tions and precautions pointed out in the preceding pages. Appendix. Hand feeding and artificial food for sheep are often recom- mended, but among our Highland hills and remote glens there are many obstacles in the way. In hill farms all the hay that can be saved and the little crop that can be raised, are required, and often more than required, for cattle and horses. It must also be considered that sheep receiving- extra feeding are made less hardy and less fit to be the occupants of high hills. Any stock to be reared there with advantage must be kept as hardy and healthy as possible. CATTLE OR SHEEP TOGETHER OR SEPARATELY. 241 besides this^ it must be remembered that high feeding changes 'the quality of the mutton, and such a change would soon tell in the market. Hay or Indian corn seem to be harmless, but they cannot always be procured in remote places. It is true that sheep are fed on turnips to a very great extent ; but these sheep are not to be sent back to their native hills. If they were, a poor account would have to be given of them, and the carrion crow and such creatures would have cause to rejoice. Sheep may be reared in parks or fed on turnip, oil cake, &c., and brought to great size, but the mutton would not be the kind of mutton that has acquired its high character as the pro- duce of tlie hillsides. Eed deer might also be reared in parks, and increased in weight, but it would be discovered ere long, by the consumer and the butcher, that it was not venison they were getting^, but very indifferent beef, not to be compared with that of a Highland bullock or heifer. Adulteration of food is a bad thing, and here is a very insidious phase of it, insomuch as those with whom it begins appear not to be conscious of doing anything amiss. A plain hint on the subject, offiered in a friendly spirit, may not be entirely out of place. EXPERIMENTS OX THE CULTURE OF TURNIPS. By Thomas Lawson, Sandyford, Kirriemuir. [Premiu/n — Twenty Sovereigns. ] The turnip crop occupies a primary position of importance in its relation to the agriculture of Scotland, and anything which tends to gi^ow this important and valualjle root more effectively and economically than has been hitherto done, is both eagerly and attentively inquired into by agriculturists, and never more so than at present, when foreign competition is waging war against our home agriculture, which, crippled by a sequence of bad seasons, will require all our eflorts at economy to success- fully cope with it. Mr Thomas Janiieson, the talented chemist and practical experimentalist of the Aberdeen Association, some years ago drew the attention of the agricultural public to the expediency of using ground instead of soluble phosphates, stating, as his belief, that the one was almost, if not alto- gether, as efficacious for the growth of turnijjs as the other, with the recommendation in favour of the former, that it was little n)ore than half the price of the latter. Subsequent experi- ments, conducted by Mr Jamieson, have borne out the views he at that time enunciated. In 1S7S, Dr A. P. Aitken, on behalf of tlie liighlmd Society of Scotland, took up the same question as the Aherdeen Association, on a much larger scale, with the result, that the experiments in the Lothians conducted by him have tended, U) a very consideral)le extent, to corroborate ^Ir Jamiesou's tindings in Aberdce.nshire, so far as these two arc Q 242 EXPEEDIENTS ON THE CULTURE OF TUENIPS. comparable. The value of the results of these . two sets of expermients can scarcely be overestimated as general guides to the manuring of the turnip crop ; but with variety of soils and climates, under different conditions of cropping and previous manuring, considerable variation, both of quantity and propor- tion of the constituents of an artificial manure, are necessarv to grow full crops. Therefore, the results of the experiments to wdiich I have alluded, are only a2:)plicable in their entirety to the immediate districts in which they have been carried out, or to similar soils under similar conditions, and are only useful otherwise, in a creneral wav, as scientific facts. So far as I understand these experiments, their great aim has been to arrive at the facts to which I have referred, and to enable them to do so, the soil experimented on must necessarily be in as poor a condition as possible, in order to show the exact increase of crop grown by the various applications, thereby enabling the experimenter to estimate them at their proper manurial value. This sort of work, wdiile very necessary, is also very expen- sive ; its performance, therefore, naturally falls into the hands of wealthy associations, being, properly speaking, scientific work which ought to be carried out by them. It is pretty generally admitted, that any farmer who wishes to grow full crops and make profit from his holding does his best to keep his farm in a good state of cultivation. It necessarily follow^s that soils in a fair state of cultivation do not require quite the same manurial treatment as those poor soils to which I have referred. This class generally possesses, to some extent, every plant-food constituent necessary for the growth of the ordinary crops of the rotation ; but some of the most necessary constituents may be present in very small proportion, whilst others may be in superabundance; and, as most practical farmers are aware, the bulk of a crop does not depend on the presence in the soil of a single constituent of plant-food, but in all the necessary constituents being there in proper proportion. In fact, whilst the bulk of a crop depends on all the essential ingredients being present in the right proportion, an excess of any one of them may, and very often does, prove injurious instead of beneficial to the plant. The manure applied ought to aim at supplying any deficiency of these constituents, and the one most suitable for doing so will most undoubtedly give the best and most economical results. Analyses, to a certain extent, may help the agriculturist to form an idea of the deficiencies of his soil ; but they cannot ahvays be relied on as a correct guide, and may often be misleading, as it very frequently occurs that plant-food is present in considerable quantity in the soil, and yet not in a condition to be available for being absorbed by the plant. Thoroughly reliable results can only be got by practical tests EXPERIMENTS ON THE CULTUEE OF TUKXIPS. 243 ill tlie field, and as they only apply to soils under similar condi- tions, as already stated, they should be repeated in every district. In 1879 I endeavoured to carry out a series of experi- ments on the growth of turnips with artificial manures, both with and without farmyard manure, on soil in fair condition and in ordinary rotation for the growth of the turnip crop. The results of these experiments were published in the fourth series, vol. xii., page 90, of tlie " Highland Society's Transactions," but, owing to the cold and abnormally wet season, they could not be looked upon as being so reliable as could have been wished ; all of them, however, which were comparable, pointed in the same direction as those experiments to which I have already referred, and specially supported the efficacy of potash and nitrogen, in addition to phosphates, as fertilisers for the turnip crop. Not being satisfied with results obtained in so unfavour- able a season as 1879, 1, this season, resolved to make a renewed trial of the main features of my last year's experiments. I decided to confine the trial to the elucidation of the question of soluble versus insoluble phosphates, — both of these with potasli salts added, and with potash and ammonia salts combined added. Tims, each series contained three distinct trials of soluble against insoluble phosphates, showing at the same time the increase obtained by the use of a moderate quantity of potash and ammonia salts. In order to ensure greater relia- bility and wider application of results, I arranged to have five stations, each station to be an exact duplicate of the others. Two of these stations were on Sandyford farm ; one on the farm of Craichie, tenanted by Mr Warden ; one on the farm of Migvie, tenanted by Mr Cowper ; and one on the farm of Auchindorie, tenanted by Mr Soutar. These stations have a wide radius, are at different elevations, have been cropped and manured differently during the five pre- ceding years. They are composed of different classes of soils, and taken collectively are a fair average of a wide district, representing soil in the ordinary rotations for the growth of the turnip crop. In selecting the stations great care was taken to avoid irregularities of soil, — such as old furrows, or feerings, extra thin or deep places, old manure stances, and sheltered ]>arts where cattle might have congregated when the field was in pasture. The size of each plot was one hundredth part of an acre, or 5 drills l.S yards long. These small plots enabled me to have the soil as nearly equal as possible, thereby allowing me fair comparison between the competing plots. On three of the stations, the plots consisted of 26 yards of 20 drills; and on the other two, 65 yards of 10 drills, — the comparative plots being in every case placed side by side. liefore speaking of the soils of the various stations, it may be of importance to state brieily, in taljulated form, the modes of 244 EXPEKIMENTS ON THE CULTURE OF TURNIPS. cropping observed, with kinds and quantities of manures applied during the five years prior to 1880 : — Sandyford I. Year 1875. Year 1876. Year 1877. Year 1878. Year 1879. Swedes. Barley. Hay. Pasture. Oats. Gro\^Ti with Grown with Grown with Fed off with Grown with 15 tons dung 4 cwts.mixed Ij cwt. ni- cattle. 3 cwt. 35 per and 7 cwt. manure per trate of soda cent, super- mixed man- acre. per acre. phosphate. ure per acre. - and 1 cvvL sul. of am- monia per acre. Sandyford II. Potatoes. Oats. Pasture. Pasture. Oats. Grown with Grown with Fed off with Fed off with Grown with 12 tons dung 15 tons town cattle. cattle. 3 cwt. 35 per and 6 cwt. of manure, and cent, super- potash and 4 cwt. 35 per phosphate, superphos- cent, super- and 1 cwt. j)hate per phosphate, sulphate of acre. and 1 cwt. sul. of am- monia. ammonia. Craichie. Turnips. Barley. Hay. Pasture. Oats. Grown with Grown with 3 Fed off vnth Grown with 3 12 tons dung cwt. mixed cattle. cwt. of guano and 5 cw t. manure per and dissolved mixed arti- acre. bones mixed ficial manure per acre. per acre. Auchtndorie. Barley. Hay. Pasture. Pasture. Oats. Grown with Aftermath fed Fed off with Fed off with Grown with- 10 tons to%ra off mtli cat- cattle. cattle. out manure. manure after tle, also a crop of pota- quantity of toes ■s\dth 12 turnips. tons dunu" per acre. EXPERIMENTS ON THE CULTUKE OF TURNIPS. 245 Over Migvie. Year 1875. Year 1876. Year 1877. Year 1878. Year 1879. Turnips. Barley. Hay. Pasture. Oats. Grown \vitli Grown with 4 Grown with. Ih Fed off with Grown with 3 15 tons cwt. mixed cwt. nitrate of cattle. cw^t. Peru- dung and 7 manuie per soda per acre. vian ;^'uano cwt. mixed acre. and super- manure phosphate per acre. mixed per acre. On reference to this table, it will be observed that the five stations, with the exception of that at Anchindorie, have been cropped in the fifth rotation, the Aucliindorie one being a sixth rotation or one year longer in grass. The last root crop grown on three of them was potatoes ; on the other t^\'o, turnips. I shall now give in tabulated form the nature, colour, and depth of the various soils, with their underlying geological formation, and elevation above sea-leveL Name of Station. Sandyford I. Do. II. Craichie, Anchindorie, Over Migvie, Elevation. Colour of Soih 340 feet. 1 Black loam 330 420 240 500 "I "{ I Firm brown ) loam ( Sharp black / soil ( Sharp ]»rown ) soil S Good black ) loam ) Probable Depth. Underlying Formation. I C Bouhk'r clay 12 to 13 inches , < of Old Red I ( Sandstone. Do. 10 to 12 9 to 10 8 to 10 18t(.2o 5> Trap rock. Porous gravel. i BouMcr clay } of 01.1 Red ( Sands toue. There are not twu of these soils similar. The Sandyford black soil is soft and not very productive, and gr()w.s clover badly; the brown loam is lirm good cropping soil ; the Craichie is good sharp soil, and very productive; the Aui-hindorie station is viTV good and kindly, though not a deoji soil, it does not burn readily in a dry and will not drown in a wet season, and gcncially carries good crops; the C)v('r Migvie station is by fnr the best 246 EXPERIMENTS ON THE CULTUKE OF TURNIPS. soil of the five, combining depth with firmness and fertility, but is a little handicapped by its elevation above sea-level. All the stations have a southern exposure, with the exception of Craichie, which slopes gently to the north. The oat stubbles on all the stations were ploughed during the months of November and December of 1879, and w^ere prepared last spring in the usual way for the turnip crop. The weather during the latter operation was exceptionally dry, so dry, in- deed, that it necessitated a considerable amount of care in the manipulation of the soil during its preparation in order to retain sufficient moisture to secure a braird. The labourino: of the plots was in every case done along with the rest of the field, and were only measured off after the drills were ridged up ; the tops of these were harrowed down with a hand-rake to make them ready for the manure. The experimental plots being sown along with the general crop of the farm, necessitated the sowing of the various stations at difterent times to suit the circumstances of the farm on which each was situated. The lighter sharper soils being, as a matter of prudence, sown later in the season, thus providing against the too early maturing of the crop, and increasing the chance of its being a heavier one ; the deeper and heavier soils being, of course, better able to withstand the variations of the weather, were sown earlier. J3esides this, considerable differences of opinion exist as to the proper time for sowing this crop. All these circumstances were considered, and the stations were selected so as to have variety of soils, as well as differences in dates of sowing, in order to see if these varied conditions influenced the results to any extent. To make the test between the soluble and insoluble phos- phates as equal as possible, I arranged to have the superphos- phate manufactured from the same material as the ground phosphates ; the kind of phosphate selected was " Curacoa." A sufficient quantity of this article was got to supply all the stations ; it was ground to an impalpable powder ; after being mixed, it was sampled and sent to two different analysts, with the following results, 87'48 per cent., and 91 '14 per cent., respectively, of tribasic phosphate. A sufficient quantity of curacoa superphosphate was also got, which was carefully broken down and thoroughly mixed, also analysed in dupli- cate, with the following results, — one sample containing 41*12 of soluble, and I'oO of insoluble; the other, 42*87 soluble, and 1-65 insoluble. The superphosphate was in fine dry condition. The potash salts used were home manufactured sulphate, analysing 77 per cent, of sulphate. The nitrogen used was in EXPEPvIMEXTS OX THE CULTURE OF TUPtNlPS. !47 tlie form of sulphate of ammonia, analysing 25*12 per cent, of ammonia. Both these salts were carefully pulverized before beinoj mixed for sowino-. I had several reasons for selecting these sources of the various manures. My reason for choosing the curacoa was its high percentage of phosphates, it being thus less likely to contain impurities than a lower class phosphate, besides being capable of being ground into an exceedingly fine powder. In a trial of ground versus soluble phosphate, fineness of division is of primary importance, as it constitutes the main value of the phosphate, in regard to its immediate availability as plant-food. The superphosphate, from the same source, was used for fair comparison, both ground and soluble being almost the highest possible of their respective classes. Sulphate of potash was chosen because it suited best for mixing, besides hav- ing given me the best results in previous years. Sulphate of ammonia was used as a quick-acting source of nitrogen, and not so readily washed away in the drains as nitrate of soda ; at the same time beino; better suited for mixinf^ with the other imiire- dients, without causing any chemical change. The weight and value per acre of the manures used are as undernoted : — Groimd Phosphate Section. Soluble Phosphate Section. p:ots. Tribasic Phosphates. Sulphate of Potash. to p • •— t Cost per acre. Plots. Soluble Phosphates. Sulphate of Potash. Nitrogen. Cost per Acre. T. II. III. IV. lbs. 280 280 280 No lbs. 112 112 Manur lbs. 23i 6 £ s. d. 0 19 6 1 9 6 2 9 0 I. II. III. IV. lbs. 280 280 280 lbs. 112 112 112 lbs. m 23,; i; .s\ d. 1 14 6 2 4 6 3 4 0 1 9 6 The Xo. IV. ph)ts, of both tlie sohible and insohible sec- tions, were suggested to me by Mr Jamieson of Aberdeen, too late for being tried at the Sandy ford station,, but were tried at the other three stations. As soon as the soil was prepared for sowing at eacli oLthe stations, I went ])ersonally and a])plied the manures, and imme- diately afti-rwards they were covered up jind the turnip seed sown. Aberdeen yellows were the variety sown at all the stations, unless tlie l\o. 1. station at Sandvford, which was sown with swedes. 248 EXPERIMEXTS ON THE CULTUEE OF TUEXIPS. The dates of sowiDg and thinning on the various stations were- as follows : — Xame of Station, Sown. Tliinned. Sandvford, Do. Craichie, .... Auchindorie, Over Migvie, Plot. I. II. 10th May 21st May 1st June 12th June 24th May 2d July 24th June 30th June 9th July 22d June The turnip plants at all the stations brairded healthy and regular, unless the Sandyford swedes, and reached the thinning stage in a vigorous growing condition, untouched by fly or other- parasite. The Sandyford swedes brairded rather irregularly, for want of moisture, but a shower Ijrouglit up a second braird about ten days after the first, and both combined gave more than a sufficient number of plants. This accounts for the late- thinning at that station. The no-manure plots bad the smallest plants at thinning time on all those stations containing that plot. The plots with phosphate, nitrogen, and potash, were best; and potash and phosphates combined, next; with phosphates alone, a little way behind these ; and no-manure, of course, worst. The difference could not be very great considering the size of the plants at this stage, and can simply be explained by stating that the best plots were on the big side for thinning, and the worst barely large enough. On all the stations, shortly after thinning, the Xo. III. plots-- of both sections got considerably ahead of the others, the No. IT. plots following hard up, with the No. I. plots still further in the rear, and no-manure, as might expected, making little progress. At this stage, comparing the soluble with the insoluble sections, there was some little difference at the various stations. On the Sandyford and Craichie stations there appeared to be very little difference between them, whilst on the Over- Migvie and Auchindorie stations, the soluble phosphates gathered a slight lead for some weeks after thinning, but by the 1st August no difference in appearance could be detected. The plots with potash and nitrogen combined, without phos- phates, judging from appearance of shaws on 1st August, appeared second in order of merit in their section, both on the Mig^de and Craichie stations, but on the Auchindorie station,, this plot was very little better than no-manure, — plainly in- dicating a scarcity of phosphates on this station. Hence the bad results without them, and on all the stations this plot was too dark green in the foliage to be healthy, and got more unhealthy EXPERIMENTS OX THE CULTURE OF TUIiXIPS. 240 in appearance towards maturity. The Sandy ford stations were the only ones which suffered from any unusual occurrence in the weather. A very severe hailstorm passed over the district shortly after the turnips were thinned, and literally stripped the leaves of their foliage, and knocked the plants very much about ; but as all the plots at these two stations got the same treatment, it could not be said that it interfered in the slightest degree with the comparative value of the plots, although I have not the least doubt but that it kept the turnips a fortnight back, and to some extent diminished the ultimate yield. All the other stations, escaped this storm. The unhealthiness I complained of last year in the dissolved manure plots was visible only at Craichie on the superphosphate plot. That plot im]n'oved a little after the beginning of August, but was never satisfactory in appearance. I examined very particularly the appearance of all the stations during the first week of August. At that time the Migvie station showed the best appearance of a crop, the Craichie and Sandy- ford being in appearance about equal. The xVuchindorie station, owing to the late sowing, was at this time a little way behind ; but during the two or three weeks which had elapsed since the turnips had been thinned, the progress the plants had made was almost marvellous, and showed that Mr Soutar's confidence in his light sharp soil was not misplaced, or his late sowing ill judged, the turnips at this time looking full of growth and vigour. Speaking in a comparative way, on tlie 1st August the stations all seemed to speak with one voice, the Migvie and Craichie stations particularly being an exact counterpart the one of the other, the difference between the appearance of the plots being quite visible, the plot without manure being at the bottom, and tlie others rising in succession like the steps of a stair in the order of I. II. and III. plots successively. No ditler- ence was visible between tlie soluble and insoluble sections at this stage. I am sorry to say tliat shortly after this, or about the middle of August, " finger and toe" smote the turnips, not only on the station at Over-Migvie, but over all tlie lii'ld in which it was situated, and in the course of a week or two the turnips at this station were so much diseased, that they were quite unsuitable for comparison so far as weighing wns concerned. It is inter- esting to note, however, that every plot was seized with the disease alike, as also the general crop outside the plots, which was lieavily njanured with farmyanl manure and a heavy dressing of mixed artificial manures; thu.s })roving con- clusively, that none of the manures u.^^ed are a preventive 250 EXPERIMENTS OX THE CULTUEE OF TUEXIPS. of " finger and toe," neither are tliey the canse, as the no manure plot was as badly diseased as the others. The weather was unusually dry during the latter part of August and beginning of Septemloer, and during this trying ordeal the soluble phosphates sections were the first to show a failure of plant-food, by the shrivelling of the under leaves of the turnip shaws, and by the end of October the difference in the appearance of the shaws of the soluble as compared with the insoluble sections was quite marked, the shaws of the former being pretty well down, and the latter still fresh and green. Dr Aitken, the Highland Society's chemist, visited all the stations on 21st of October, and inspected them very carefully. He was very much struck with the appearance of the increase of crop grown by phosphates alone, more especially on the Auchindorie station. The increase grown by the use of potash surprised that gentleman on all the stations, showing much better results than he had obtained from his experiments in the Lothians. At this time the superiority of the ground over the soluble phosphate section was quite visible on the Auchindorie and Craichie stations, also on the Sandyford swedes, the Sandy- ford yellows apparently showing very little difference between the two. Having received instructions from Dr Aitken for weighing the plots, and also for sampling them for analysis, I, on the 27th and 28th of October got this work carefully and satisfac- torily accomplished. The weather during the performance of this operation was very favourable ; the soil also being in fine dry condition, the turnips turned out quite clean. On being lifted, their small rootlets were cut oil', and the shaws separated close to the bulbs. Shaws and roots were weighed separately, and I, along with others, superintended the weighing process. Subjoined are the results in tabulated form, calculated up to the weight per acre. Sandyford Swedish Turxip^: , Ground Phosphate Section. Soluble Phosphate Section. Increase of Crop per Acre. Weight per Acre. Weight per Acre. 1 Insoluble. Soluble. Roots. Shaws. Roots. Shaws. ■ Roots. Shaws. Roots. Shaws. Plots. cwts. cwts. cwts. cw^ts. cw^ts. cwts. cwts. cwts. I. 193-4 81-2 189-6 85-1 3-8 ... 3-9 TI. 321-1 73-5 313-3 58-0 7-8 15-5 ... • • • III. 375-3 77-3 358-0 69-7 17-3 1 7-6 ... ... EXPEEDIENTS OX THE CULTURE OF TUENIPS. 251 Saxdyford Yellows. Ground Phosphate Section. Soluble Phosphate Section. Increase of Crop per Acre. Weight per Acre. 1 Weight per Acre. ^ Insoluble. Soluble. Roots. Shaws. j Hoots. Shaws. Roots. Shaws. Roots. Shaws. Plots. cwts. cwts. i cwts. cwts. cwts. csvts. cwts. cwts. I. 417-8 85-1 ' 394-6 77-3 23-2 7-8 • • • II. 471-1 92-8 ; 468-1 81-2 3-0 1 11-6 • • • III. 549-3 104-4 560-9 96-6 • • • 7-8 11-6 ■ ■ • Craichie Yellows. I. 402-3 58-0 340-4 58-0 61 -9 II. 526-1 73-5 402-3 54-1 123-8 19-4 • • • III. 533-8 85-0 ! 514-5 54-1 19.3 30-9 IV. 185-7 42-5 417-8 73-5 ... ... Auchindorie Yellows. I. 429-4 77-4 371-1 50-.1 58-2 27-3 • • • ■ • • 11. 5.33-8 1 81-2 429-4 42-5 104-4 38-7 III. 580-3 i 92-8 541-0 65-7 39-3 26.1 • • • IV. 175-4 i 1 58.0 286-1 54-1 1 1 ... ■ • ■ ... For the purpose of couveniently comparing the average results of each station, I shall give in tabulated form the average per plot of the increase per acre of crop, grown by the use of fn- soluble as compared with soluble phosphates over each station separately. Name of Station. Sandvford Swedes, Sandy ford Yellows, Craichie, Auchindorie, General Average of 12 Plots aside per Plot, 37 5 15-7 Avrrage Incrciise lb)ots. Shaws cwt.s. cwts. 9-6 6-4 4-8 9-0 68-3 16-7 67-3 30-7 252 EXPERIMENTS OX THE CULTURE OF TURNIPS. Average per acre of additional weight of crop grown by the- use of potash salts added to phosphates, at a cost of 10s. : — Xame of Station. Eoots. Shaws. Shaws. Sandyford I., . . . . Do. II., .... Craichie, Auchindorie, .... General Average of 16 Plots, . cvvLs. 125-7 63-4 92-8 81-3 cwts. 5-8 5-8 • • • Decrease 17-4 • • • • • • Decrease 1-9 90-8 Decrease 1-9 Average weight per acre of crop grown by the addition of nitrogen to phosphates and potash, at a cost per acre of 19s. 6d. : — Xame of Station. Eoots. Shaws. Sandyford I., Do., II., Craichie, Auchindorie, General Average of 8 Plots, . cwts, 49-4 85-5 59-9 79-0 cwts. / / 13-5 5-7 17-4 68-5 11-1 No manure of Craichie gives Do. Auchindorie give's Average Produce, 185-7 175-1 42-5 58-0 180-4 50-2 Potash and ammonia salts combined, without phosphates, gave the following results : — • Name of Station. Eoots. Shaws. Craichie, Auchindorie, cwts. 417-8 286-1 cwts. 73-5 54-1 These tabulated statements of the results speak for themselves ; but before discussino- the results of the weighing:, it micjht be interesting to give the weights of the samples sent for analysis. Thirty turnips were selected from each plot, as nearly as possible representative of the crop grown on it. They weighed, as under : — EXPERIMENTS ON THE CULTURE OF TURNIPS. 253 t Ground Phosphates. Soluble Phosphates. Stations. Plot I. Plot II. Plot III.; Plot I. Plot II. Plot III. lbs. lbs. lbs. lbs. lbs. lbs. Sandvford I., 371 5U 651 38 531 601 Sandvforcl II., 61 701 811 1 i 571 721 78^ Craichie, 63 76^ 84i 1 53^ 611 72 Auchindorie, 651 ^^ 87i 631 66 85i Crlancing at the weights of the samples, it is at once apparent that they form a fair corresponding index to the weight of the crop. In 1879,1 was frequently told that the excessively wet season of that year was the cause of the bad results shown by soluble phosphates. T had personally no definite opinion on the subject, but resolved to test the drainage water for phosphoric acid, in order to learn if it was carried off in the drains, as being the most likely if not the only effect excessive rain was likely to cause. Circumstances fortunately gave me a good opportunity of doing this in an effective manner. The leading drain selected had an infall of about twenty acres, which was all under root crop this year, and heavily dressed with farmyard and artificial manures, last year also receiving a heavy dressing of soluble manure to the grain crop. After the manure had been applied to the root crop of this year, there was a continuous drought for several weeks, with no rain sufficient to reach the drains. At this time I sampled the water when the pipe was only discharging a tiny, stripe — not more than a gallon in ten minutes. A fortnight later a deluge of rain occurred, and in consefpieuce the drain was running full pipe, with a considerable pressure, discharging many gallons per minute. I sampled the water after the drain had run in this way for about ten hours. Another lieavy rain occurred about ten days later ; the water of this drain was sampled for the third time. I sent these sanqdes of water to a chemist for examina- tion, and received the following report : — " The first sample you sent contained nitric acid, but in very small propjortion, what might be called a trace. Of phosphoric acid it contained none, or an exceedingly small quantity. Of ])otash, there was what might be called a faint trace. In both of the second samples there was a large ([uautity of nitric acid. Of potash, however, there was only a trace, and of ])hosphoric acid there was either none at all, or the quantity was so snuill as hardly to be recognisable." Judging from this report, the excessive rainfall had evidently 254 EXPERIMENTS ON THE CULTURE OF TURXIPS. carried off a large quantity of nitric acid and also a little potash, but of phosphoric acid it apparently had carried off none. When it is considered that the drain in question was discharg- ing water at the rate of many thousand gallons a day, containing a considerable quantity of nitric acid, it will at once be evident that a large quantity of this valuable article was being washed away in the drains. A little potash had also got into the drains, but the quantity seems to have been very small, and as the first sample of water (which was entirely bottom or spring water) showed a faint trace of it, it is questionable whether much or even any of the potash salts applied to the soil had been carried away, — as the soil and subsoil in their natural composition contain about '25 per cent, of potash. A very trifling percentage of this quantity, however, is in a soluble condition. Agriculturists generally appear to think that such abnormally wet seasons as 1879 favour the action of insoluble more than soluble phosphates, and that the results of experiments with these articles in such seasons are not reliable ; but, while the popular belief is that a portion of the soluble phosphates are washed into the drains by excessive rains, and that these rains favour the decomposition of ground phosphates by assisting the action of the solvents present in the soil, this season's inquiries seem to point entirely in the opposite direction. There does not appear to be any phosphoric acid carried off in the drains, although it may have been washed into the subsoil, and the results of this year's experiments with insoluble versus soluble phosphates, comparatively speaking, show that this hot dry season has been more favourable for the action of ground than of soluble phos- phates. Comparing the present results with those obtained in 1879, we find that the excessive wet season, instead of materially assisting in the decomposition of ground phosphates, had the oppo- site effect. In 1879 the no-manure plot of the Sandyford experi- ments weighed 143 cwt. of roots, and the average this year was 180 cwts — nearly 2 tons per acre of an increase. The average increase per acre over the no-manure plot in both years, with the various applications, was as follows : — 1879. 1880. cwts. cwts. Grown \^ itli Insoluble Phosphates, 45 180 Do. SoluLle do. 49 143 Do. Addition of Potash to Phos- phates grow a mean of 102 90 Do. Addition of Nitrogen do. 109 • • • Do. do. Nitrogen to Phos- phates and Potash, 68 EXPERIMENTS OX THE CULTURE OF TUEXIPS. 255 Phosphates, both soluble and insoluble, have given a much larger increase this season than in 1879 ; indeed, the great increase of crop over that year appears to be principally due to phosphates. The results of potash are 12 cwts. per acre behind those of 1879. The results of the application of nitrogen are not comparable, as the one year it was put on with phosphates alone, and the next with phosphates and potash combined. This year's weighing of the plots shows the unexpected result of 37 cwts. per acre in favour of ground phosphates. It is neces- sary, however, to repeat, that the phosphates used were of the highest class and capable of being ground to the finest state of division, and they certainly were better ground than those I used last year, being passed through a screen eighty holes to the inch, and as fine as the best flour. The value of a manure depends on the rapidity and complete- ness with which it is capable of being absorbed and assimilated by the plant. The same manure may be ground to two states of fineness, so that the one may expose double the amount of surface to the action of solvents that the other does, and yet both be considered finely ground. The result, therefore, would be, that 'the more coarsely ground phosphates would require double the time to be absorbed by the plant in comparison with the other ; and hence to the fineness of subdivision I attri- bute in a great degree the better comparative results given this year by the ground phosphates as compared with those got in 1879. On the Craichie station I had good practical proof of the correctness of this theory of fine grinding. Mr Warden manured the continuation of the drills at that station with a well-balanced mixture, containing a fair proportion of potash, nitrogen, and phosphates. The pliosphates were partially soluble, but the larger proportion of them were insoluble. This manure was in a very rough state of division as compared with the manure used on the plots, and although as much potash, nitro- gen, and phosphates were used as on the tri])le plots of tlie station, the result in weiglit of crop was little better than the produce of phospliates alone. The cause of this deficiency I ascribe partly to the rough state of division, partly to the combinations of the various constituents of the manure. At Auchindorie the general crop was grown with artificial manure, and both manure and results were similar to those at Craichie. . At Craichie the general croj) was grown with 14 tons farm- yard and () cwts. mixed artificial manure per acre. The produce of this api)lication weighed 2 tons per acre less than the tri}»le plots of the insoluble phosphate sei'tion which IkhI no farmyard manure. At the Sandy ford yi'llow turnip station, the trij)le plots and the general crop grown with 111 tons farmyard and 7 cwt. of mixed artificial manure, gave about equal weights. ;2o6 EXPERIMENTS OX THE CULTURE OF TURNIPS. The artificial manure used to the general crop at Sandyford was in a good state of division, but not nearly so fine as that used on the plots. The Swedish turnip station was the only one on which the farmyard manure was ahead of the triple plots, and here the crop was 4 or 5 tons heavier per acre. This seems to indicate that swedes require a larger supply of plant-food than the softer varieties, and, from the more extensive ramifications of their roots, are better able to obtain it. It is abundantly proved this year on all the stations, that the theory of fine grinding of phosphates constitutes a great part of their value, as well as of all insoluble manures. There is, however, another question w^hich arises from the result of this season's inquiries, and which most materially affects the use of ground phosphates, — that is, the presence of solvents in the soil. It is well known that soils rich in organic matter hasten the decomposition of certain forms of manure, and that lime and alkaline salts generally have a dissolving tendency ; there are also several other forms of solvents present in the soil which affect insoluble manures to a greater or less degree. The only soils on the stations known as light soils are those at Craichie and Auchindorie ; the one gives the result of 68, and the other of 67 cwts. per acre of an increase in favour of ground phos- phate. The Sandyford station (swedes) is soft black loam, and •gives a result of 9 cwt. per acre of an increase. The Sandyford yellows is firm soil, inclined to be heavy ; it only gives 4 cwt. per acre in favour of insoluble phosphate. Judging from these results, it would seem as if the light sharp soils of the Auchin- dorie and Craichie stations contained a larger proportion of solvents in their composition than the others, or that their open porous nature, by more readily admitting the atmosphere, may have contributed in no slight degree to the oxidation and dis- solving of the phosphates. The class of soils to which the other stations belong may be said to give pretty equal results with the soluble and insoluble phosphates, as a difference of a few hundred- weights per acre is hardly appreciable on a crop of turnips. The only deduction which can l^e drawn from this is, that light sharp soils give better results with ground phosphates than medium soils. I will not venture to go beyond the limits of my experi- ence so far as to say that heavy clay soils will give w^orse results than medium soils, but will simply say I think they would be very likely to do so to a considerable extent. However, that is immaterial to this report, as these soils are cropped in a different way ; besides, there is a very small breadth of them in Strath- more, or, for that matter, in Forfarshire. In summing up the results of my last year's inquiries, I wrote as follows : — " Judging from the results of these experiments, it .-IT EXPEKIMEXTS OX THE CULTUEE OF TUENIPS. 25/ is quite clear that in such a season, and on the kind of soil, &c., to which I have already referred, the most economical manure to use for the growth of a bulky crop of turnips would be ground phosphate, with the addition of sulphate of potash and a little nitrogen in convenient form, to stimulate the plant during its early stages." I did not try that combination in my last year's experiments, but tried phosphates and potash combined, also nitrogen and phosphates combined; and from the results of these, was quite satisfied that the three combined would give the best results in weight of crop. The correctness of these conclusions has been very fully proved by this year's experi- ments, where in every case these three constituents combined have grown the heaviest crops. And the experiments further bear out what Mr Jamieson, and latterly iJr Aitken, have been endeavouring to impress on the agricultural public for some years past — namely, that ground phosphate is both a valuable and an economical fertiliser for the gi'owth of a turnip crop, its main value consisting not only in its source, but mainly in the fineness of its state of division. That different classes of soils give different results with any manure is well known. On the Highland and AgTicultural Society's stations in the Lothians, the addition of potash for turnips makes very little difference to the ultimate yield. In Forfarshire, on a different class of soils, it gives a very substantial increase ; and on the Aberdeenshire stations, a full crop cannot be grown witliout it. The small increase of crop grown by the soluble over the insoluble phosphates in 1879, as previously mentioned, was generally attributed to the excessive rainfall of that season. The result this year, with a season very hot and also very dry, with the exception of several heavy thunder showers during the month of Jul}^ shows that instead of the soluble phosphates having increased, they have fallen a considerable way beliind the insoluble on the light sharp soils, similar to last year's experimental plots. Further, I am quite convinced that the ground pliospliates last year would at least liave given as good results as the soluble, liad they been as finely ground as those used this year. Even with the rouglier grinding, the dillereuce of crop last year would not pay expenses of making tliem Rolublc. There is another important pohit yet to be taken up in regard to the manuring of tlie turnip crop, which is of vital interest to the tenant-farmer with soil in ordinary rotation of cropping — namely, that while the gi'owth of a good turnip crop is of great importance, the crops which follow it have also to be considered. Therefore, a few remarks on the barley crop grown this year on my last year's experimental station, may not be without interest and instruction. J'otli shaws and roots of the turnips on the i: 258 EXPEllDIEXTS OX THE CULTUKE OF TURXIPS. plots were removed dnring the last week of October 1879, and the soil ploughed for barley the following April., along with the remainder of the held. The barley crop, including the plots, received a dressing of 2 cwts. 42 per cent, super-phosphate, 1 cwt. 77 per cent, sulphate of potash, and half a cwt. sulphate of ammonia per acre. Xotwithstanding this top-dressing, before the barley plants had been three weeks above ground, the two sections without the farmyard manure last year might have been noticed miles away by their deep brown tint amidst the healthy green of the field. Although no mark was left to indicate the precise location of the plots, their appearance a week or two after brairding pointed them out as correctly and neatly as if they had been marked off. During the first week of August, I, along with several practical men, carefully inspected the crop grown on the various plots. I shall give the results we arrived at in regard to weight of crop calculated in tenths, reckoning the general crop of the field as ten-tenths. In Section I. no-manure gave three- tenths, ground and soluble phosphates each four-tenths ; dissolved bones, which were almost a failure in turnips last year, grew^ close on five-tenths. In Section II. all the six plots had phosphates, two of them with potash in addition ; the other four with nitrogen in addition, in different combinations. On all the six plots the crop appeared to be almost equal, and did not in any case exceed six-tenths. The nitrate of soda plot of last year came away fully as vigorously to start with as any of the forms of nitrogen ; and notwithstanding the excessively wet season of 1879, had a very marked effect on the succeeding barley crop. The potash salts seem to have had ultimately about as much effect on the barley crop as the nitrogen, but did not start it away quite so rapidly at first ; and 1 am firmly of opinion that, had the tv^^o been combined and added to phosphates for the turnip crop, besides giving the best results in weight of turnips, would also have grown the heaviest crop of barley to follow. The general crop of the field was a very heavy one, and had the advantage of the plots to this extent. It received last year a liberal dressing of artificial, besides 20 tons farmyard manure, which would probably contain 250 lbs. of nitrogen and an equal weight of potash. In addition to this dressing to the turnips, the shaws were left on the ground, whereas they were carted off the plots. And last, though not least, as afiecting the barley crop, the turnips on the plots were lifted during the last weeK of October, wlnle those on the general crop were lifted later in the season. It is a well-established fact in this district that where turnips and shaws are lifted early, as compared with where they are allowed to remain on the ground a few weeks later, there is almost certain to be a difference, and often a con- EXPERIMENTS OX THE CULTURE OF TURNIPS. 259 siderable difference, in the growth of the succeeding barley crop in favour of the late pulling. To this latter cause I mainly attributed the deficiency of crop shown by the two experimental sections which received farmyard manure, this deficiency amounting to not less than two- tenths below the average crop of the field. The deductions to be drawn from the results of the growth of barley on the last year's turnip plots are as follows : — Phosphates, whether ground or soluble, applied to the turnip crop also assist the following barley crop, and both apparently to an equal extent. Nitrogen applied to the turnip crop in ad- dition to phosphates still further increases the succeeding barley crop, and, to a great extent, shov/s the difference at once in starting away the plants in the earlier stages of gTowth much faster than phosphates alone. Potash applied for the turnip crop ulthnately has as good an effect on the barley crop, but does not start the plant so quickly. Each of these manures separately has an appreciable effect on the barley crop ; the plain inference, therefore, is, that all three combined and applied to the preceding turnip crop would give the best results in the succeeding barley crop. The different forms of nitrogen used ultimately gave pretty equal results, with the exception of bone-meal, which gave little if any better results than ground coprolite ; a rather sur- prising result, seeing it contained a considerable percentage of nitrogen in combination with the phosphates. I fully expected that the quantity of soluble manure which was applied to the barley crop would have started it on the plots, and can only explain its failure to do so on the hypothesis that plants do not take up the artificially applied food so readily or quickly as is generally supposed. This more particularly applies to quickly growing cereals. That the general crop of the field, with its heavy dressing of farmyard and artificial manures applied to the preceding turnip crop, should start away vigorously and grow a full crop of barley, was only to be ex- pected, as the large quantity of nitrogen and potash contained in the turnip dressing, owing to their combination, would only in a very limited degree be taken up by tluit crop. Therefore, leaving a large residue of those constituents thoroughly incor- porated with the soil, a portion of them most undoubtedly being in a suitable condition for being immeiliately assimilated by the succeeding crop. Comparatively speaking, therefore, results consideralily in favour of farmyard manure were only to be looked for in the barley crop, anil may reasonably be exi^ected in the succeeding grass crojts. i shall now refer to the results ol)tained from the analysis of tie samples of turnips sent to ]>r Aitkcn. 'Z60 EXPEEIMENTS ON THE CULTURE OF TUENIPS. Subjoined are these results in tabulated form, showing the percentage of dry matter and moisture contained in the samples, also the weight per acre of the dry matter, with general averages calculated from the weight of crop grown on each station. SAXDYroED Swede Station. Insoluble Phosphate Sections. Soluble Phosphate Sections. ^ . • !-* ^ :i u CD (D a; fcc.2 o g tc.2 D a5 Q^ ci q; 03 ^-^ 4^ 3 rt 43 cS O C3 O TO c5 0) ?^ ti 4-i cS -P c5 O "^ S. -*-^ ;d o ?r! ■^ to o 5r! "^ ^ a 5r! '=^ -M ^ O ;-! c3 5:' ^ f-( c3 ^ ^- u rt o OJ -^-j ..-H O -+J f^ , <^ , o f^ O -t-> "^ ;r: OJ -f-^ '^ t '-' > a- O ?H > Vj 7-t > 5r! u >. OJ ^-i o t> c/^ fn t> bi (^ 1 >5 o b^ <1 P- ^ bE. ^ , the " Northund)er- land Farmer" — whose statements are always worthy of being considered — also speaks of there having been tups of this breed at Dishley. " At that time," he says, " Bakewell was allowed the pick of all the principal Hocks of ewes in his neighbourhood at the rate of 20s. or 21s. per head; but when the price was advanced upon him to 42s. he gave uj), as by that time lie had possessed himself of the best ewes in that part of the kingdom. 264 THE BORDER LEICESTER BREED OF SHEEP. As for tups, lie also bought them wherever he could meet with the most proper for his purpose ; aud, iudeed, I have beeu told that those from whom he derived the most benefit were from Lincoln." These, it will be seen, are opinions to which much importance is not to be attached, as it may be guessed that had the admission by Bakewell given any really valuable in- formation it would not have been made, while the " Parmer's *' opinion is confessedly founded on hearsay. There is, on the other hand, obtained from Parkinson, who was an intimate friend of Bakewell and a frequent visitor at Dishley, an account of what happened, which is both trustworthy in itself and ex- plains the other statements. What Parkinson says (writing in his "Treatise on Live Stock ") took place is this, that Bakewell first brought a tup from Lincolnshire at the price of 50 guineas, when the best rams in the country were selling from 10 to 15 gTiineas, but that he soon discovered his mistake, and shortly afterwards bouorht a ram from Mr Stow for about 15 guineas, and that from this sheep he raised his noted stock. This ram is afterwards identified as being one of the old Leicester kind ; for Parkinson, in another part of his book, when he is again describing the Dishley sheep, says '•' their wool is hairy, and probably at the time I saw them they would not be more than a double cross from the old Leicester, from which he chiefly bred his flock with the sheep he bought of Mr Stow." It is therefore reasonable to suppose, as this testimony is the best that can be got, that it w\as his native county stock that Bake- well made the basis of his improvements. This question is, however, one of little practical moment ; what it is of import- ance to notice is, that it was by ever watchful selection and careful in-and-in breeding that the new type of sheep was created, the fact being that, without a certain amount of close or " sib " breeding, it is impossible to form a distinct sort of sheep or any other animal, that in crossing would be at all impressive. The object that Bakewell set before himself was to work up to an animal with the greatest aptitude to fatten, and which w^ould produce the greatest amount of mutton Vvdth the least consumption of food and the least amount of offal. With reference to size and wool he was indifferent ; his great point was early maturity; and in thisj respect he effected so great an improvement that, whereas the old Leicesters were usually three year old before they were fit for the butcher, the new breed could be fully fed in half that time. One event that was almost necessarily coincident with the introduction of this type of sheep was the successful cultivation of turnips. Dishley was one of the first places at which this crop was drilled instead of being sown broadcast — a proof of which is that Dawson, a well-known Pioxburghshire farmer, went to Mr Bakewell's farm THE BORDER LEICESTER BREED OF SHEEP. 265 as a servant, to learn how turnips were grown under the new system, returning after he had acquired this knowledge to Scot- land, where, on his farm of Frogden, he sowed his first drill crop in 1763. By means of this root crop an abundant supply of food was obtained on which to keep the sheep thriving "from their birth to their death;" and with one of his great practical difhculties thus provided for, Bakewell seems to have got rid of the other difficulty in his way — the ever recurring tendency of the stock to revert to former and less desirable types — by the only way in which indeed it could have been met, the constant and consistent striving after a model, the general form of which he developed in accordance with the experience that he was continually gaining. That in-and-in breeding was much relied on to produce the desired result has already been said, and this opinion is confirmed by several reliable writers. Sir John Sebright, for example, says, in his work on improving the breeds of domestic animals, that ■" Mr Bakewell effected his improvements by breeding from the same family." Youatt makes a similar statement. " Bakewell did not object," he says, " to breeding from near relations, when by so doing he put together animals likely to produce progeny possessing the characteristics that he wished to obtain"; and by way of showing the great changes that can be effected by selection, he adds, referring to the liocks of Mr Buckley of Normanton Hill and Mr Burgess of Holmepierpoint, that these sheep had been purely bred from the original Dishley stock for upwards of fifty years, but that the difference between the two Hocks was so great tliat they had the appearance of being quite distinct varieties. Culley too, who, as will afterwards be seen, was intimately associated with Bakewell, says that the latter liad not crossed with any other blood than his own for upwards of twenty years ; that the best stock had been produced by the nearest affinities, and that the sheep had nevertheless not decreased in size, neither had they become less hardy or more liable to disease — a statement whicli is perhaps in the latter part a little extravagant, but whicli in any case it is important to have from one who is so much heard of among Leicester breeders. All the light that it is possible to get has now been thrown on the origin of the breed, and it may next be inquired how Jiakewell brought his sheep before the fanners of his time, and what success he met in doing this. A proof of his remarkable shriiwdncss is found in the system upon which, from the very outset, he ap])ears to have conducted his commercial dealings. Instead of selling the rams which he bred, he introduced the practice of letting them out only for the season. The advantages he gained by this practice are obvious: it enabled him to keep a 266 THE BORDER LEICESTER BREED OF SHEEP. much larger number of rams than he required for his own use,, giving him consequently greater choice in the selection of animals from which to breed. Then — and this was the more important consideration — it never allowed an animal to go out of his possession, the great advantage of which was that when he had ascertained that a sheep had proved of value to him, he had the opportunity of again using it. It also provided a larger experimental field than could have been found at Dishley ; for when the tups were out on hire, their owner had constant opportunities of noticing and hearing what effect they had produced on the different stocks to which they had been put. How the lettinc^ was s^one about in Bakewell's time is described by Marshall in his work on the " Midland Counties," from which it appears that the proceedings were very similar to those at other places where the practice was carried on within living memory, and where the occasion had very much the character of a small fair, the company gathering at the breeder's farm, going over the rams, which were all numbered, and then in the event of several persons wishing to bid for one particular sheep, taking a ballot as to who should have precedence, with the result, of course, that whoever was prepared to give the highest sum closed the bargain. Like many other "original men," as an old writer says, Bakew^ell was at first sneered at by his neighbours, who could not understand the lines on which he was working, and were surprised at his neglect of size and wool. It was about the year 1760 that the first Dishley ram was let on hire. The man who got this sheep was Mr AVilbore of Illson- on-the-Hill, and the price paid was 17s. 6d., at which figure it is mentioned other two rams were immediately afterwards let. For twenty years the great breeder continued steadily to im- prove his stock, meeting little encouragement from his neighbours; for it was only in rare cases during this time that he obtained as much as two or three guineas for the use of a sheep, but apparently confident that success would ultimately come. In 1780, twenty-five years after the flock had been established, the turn of the tide came, and then all Bakewell's hopes must have been more than fulfilled. Durinor this season he easilv obtained ten guineas for some of his best rams; but this was only an in- dication of the rush of prosperity that was to follow. Within four years from this time the letting value of his best rams rose to one hundred guineas, and fancy prices were thereafter the rule. In 1786 a ram was let for one season for two hundred guineas, on condition that he should serve at Dishley a third of the usual number of ewes shed to one tup ; and the amount realised for the whole of that year's letting was one thousand guineas. This, however, was far surpassed by the- following seasons, for in 1789 twelve hundred guineas were paid THE BOKDEH LEICESTEE BREED OF SHEEP. 267 for the use of three rains, two tliousand guineas for seven others., and three thousand guineas by the Dishley Society, which had by this time been formed, for the rest of the stock. The most remarkable success was that of a favourite ram called " Two Pounder," for the use of which Mr Bakewell one year received eight hundred guineas from two breeders, while he reserved one third of the animal's services for his own ewes. In addition to this hiring of rams, ewes were received at Dishley to be put to particular sires, at charges ranging from ten to sixty guineas per score. Some six or seven years before his death, which took place in 1795, Bakew"ell formed a small association of breeders, which was called the Dishley Society. In the institution of this Society, which consisted of twelve members, who paid an entrance fee of ten guineas, and were pledged to secrecy, the founder has generally been supposed to have had some selfish motive. It is, however, difficult to see how a man, wnth the reputation wliicli Bakewell had gained, could be in any way benefited by associating himself with other breeders in the neighbourhood. The reasonable supposition, therefore, seems to be that he was more anxious to see his new breed firmly estab- lished than for any additional personal gain; and that he intended the Society as a set off against that which the Lincoln- shire breeders had already organised for the purpose of fostering their type of sheep. The rules of the Dishley Society were rather curious iu their character, and as they have not been often seen in print, it may not be out of place here to quote some of the ]H'incipal of them: — '■ 1. No mendjer shall hire or use a ram not belonL(in<::j either to ]\lr Bakewell or to one of the members of the Society. " 2. Xo niendjer shall give his rams, at any season of tlie year, any other food than green vegetables, hay, and straw. " .*i Xo member shall let more than thirtv rams in anv one season. "4. X'^o member shall let a ram for less tlian ten guineas to any ])erson, nor for less than forty guineas to any person who lets rams. "5. Xo one ram shall be let to serve the flocks of more tlian two ])eisons. " 6. X^^o member shall let a ram to any one who lets or sells his rams at fairs or markets. " 7- Xo niend>er shall take in ewes to be served bv more than one ram, at his own residence, in any one season, unless they belong to members of the Society, nor to be served by any ram he uses for his own lloctk. with the same exception. 268 THE BORDER LEICESTER BREED OF SHEEP. " s. in 1865 and £25, 15s. in 1866. Leicester sheep in their management and their diseases do not differ much from the general park stock of the country. The tups are generally put to the ewes at the beginning of October ; and during winter the breeding stock get a few turnips on grass. At the lambing season the ewes are supplied in addition to turnips, if necessary, with a little oats or some other hand feeding. The clipping takes place about the end of May ; and the lambs are spained from the mothers in the middle of July. In regard to diseases the only peculiarities of the breed are that they are perhaps a little more liable than others to inflammation of the udder, or what is known amongst breeders as "udder clap;" as well as to inflammation of the lungs, and that^ among tup lambs there is after spaining a greater tendency to scouring. For the treatment of inflamed udders, the best mixture is probably one of carbolic acid and oil. The w^eakness in the lungs is ascribed by some to the effects of long continued in-and-in breeding, and there can be little doubt that where sufficient attention is not jjaid to a proper development of the chest, nothing is more likely to perpetuate this bad characteristic than in-and-in breed- ing, though on the other hand, provided the chest be wide to begin with, a certain affinity of blood will not induce any weak- ness. For the prevention of the scouring, the only thing that can be recommended is the removal of the lambs to clover stubble, and the supply of some dry feeding such as oats. The value of the Leicester sheep lies not in its own qualities, but in its importance for crossing purposes. In constitu- tion it is a comj^aratively delicate animal ; the ewes are bad nurses, and the mutton is too fat to bring a good price per lb. When, however, they are considered in reference to their merits for crossing, they deserve a very different character. There is, perhaps, no type of sheep that has conduced more to the pros- perity of the agricultural or pastoral farmer than the Leicester. Most of the breeds of long-woolled sheep have benefited from an infusion of their blood. In the south the breed has, when used upon the Downs, produced a stock that has been found admirably suited to that part of the country. In Scotland the Border Leicester has exerted a remarkable influence, for over the whole of the better cultivated districts, nearly the entire sheep stock are either half or three parts bred, — the first, a cross between a Leicester tup and Cheviot ew^es, and the second between a Leicester tup and half-bred ewes, produced by THE BORDER LEICESTER BREED OF SHEEP. 277 the former cross ; while a cross between tlie Leicester tup and blackfacecl ewes occupies a wide stretch of country in the mid- land and south-western counties. These crosses have, of course, increased considerably the demand both for Cheviot and black- faced ewes and ewe lambs, and have cocsequently raised the prices of those stocks. Xor have their benefits been confined to these islands, they having been largely used in almost every part of the world, and particularly in the British colonies, where they have effected marked improvements upon the merinoes. In recrard to the lines of their future treatment little can be suggested, except, as need scarcely be said, that the perfect type should never be lost sight of. If there be one point as to w^hich special attention seems to be called for, it is the neck. In too many flocks there is a prevalence of faulty, weak necks ; and it should therefore be made matter of care, by every breeder to see that this point be fully developed. The wool might also be improved in quality and more uniform in its covering; while a deficiency in the thighs, which is much too common, ought to be remedied. Of one feature in the tup trade, which, seeing that these sheep are so entirely produced for crossing other breeds, constitutes the most important branch of Leicester breeding, mention may also be made. Every day complaints are heard of tups being injured by excessive feeding, and no doubt there is a c'-ood deal of around for these, the Leicester beini^ consti- tutionally disposed to fatten more readily than any other Scotch sheep, and therefore more liable to have its usefulness interfered with in this way. This is, however, a matter which buyers hiive in their own hands. So loug as the preference is given at sales to highly fed tups, and animals, no matter how well bred and how good in character, are neglected solely because they are not burdened with fat, the breeder cannot be blamed for producing the only sheep that will find a market. It is there- fore the purchaser and not the exposer who is the real offender ; and as soon as this fact is recognised, and selections are made in sale rings only for valuable breeding points, breeders will at once find it to their advantage to reduce their feeding. Pro- vided that no constitutional defect — such as in all animals is only too ready to occur, unless the work of selection be always closely attended to — is allowed to detract from the character of the breed — and of this there surely need Ije no fear — it will be long before a sheep better fitted than the Leicester to realise profit to the farming community will be found. 278 ON OYSTER-CL'LTUKE IN SCOTLAND. ON OYSTER-CULTURE IX SCOTLAND. 0 By W. Anderson Smith, Ovsterculturist, Ledaig, Argyllshire. \Pre,miuin — The Medium Gold Medal.] The culture of the oyster has come to be included under the head of " Aoriculture " in the United States, where the vast expansion of this industry has made it one of the utmost national importance. In this paper we do not propose to deal to any extent with the history, or natural history, of this prince of shellfish, but to call special attention to the exceptional facili- ties for this species of cultivation to be found in our well- sheltered Highland lochs, and most extensive foreshores. At the same time we will give our own experience as a guide to others, both in its successes and failures. In the first place, it may be noted as a proof of the sintability of our waters for the growth of the oyster) "that there are very few parts of the coast of the Western Highlands destitute of representatives, in a more or less scattered condition. As a rule these are not in extensive beds, but to a large extent rock oysters, affixed to rocks and stones, and in many instances covered over with a profuse growth of sea-weed. This situation renders them inaccessible to the ordinary oyster dredge, and they are only attainable by the tedious and costly process of lifting them one by one in calm weather, by means of an iron " graip " in some districts; an instrument called a hand dredge, shaped like a spoon as to the circumference, but with a net bottom, in others; or, as in the further north, a pair of pincers worked with a cord, and directed at the end of a long pole. This absence of extensive beds, and difficulty of gathering the scattered oyster harvest, has not only prevented the extension of the trade, but, to a considerable extent, hidden the fact of their presence from the general public. The local demand, however, of many parts of the West Highlands is partly supplied by the " natives," of large size and particularly fine flavour, obtained from the neighbouring waters. These are mostly the products of low spring-tides, in which the peasants and cottars can reach the oysters that have been either driven further inshore by heavy weather, or have grown up on the rocks and stones acces- sible at these particular seasons. All this points to the fact that our seas are thoroughly congenial, and that only the physical constitution of our commonly rocky and stony sea bottom pre- vents themore frequent deposit of extensive dredgeablebeds along our western coast. When the character of the bottom would lead us to hope for a more successful harvest, it is found that there, as elsewhere in the kingdom, the beds have been over- ox OYSTER-CULTURE IX SCOTLAXD. 279 clreclgecl, as in Locli Eyan ; or completely cleared, as in some of our small Highland and more accessible lochs. When this is done, theory has been found to be entirely at variance with resulting facts. The statement so frequently made that oysters are so prolific that no bed can be dredged so completely but that sufficient oysters will be left to replenish it, is never found to hold good in practice. Allowing that the oyster will throw from 200,000 to one million spat, the chances seem against its remain- ing where it is thrown; while on this point also, our own experience is against the statement that the spat are then carried away by currents to some bank in the vicinity, if not found upon and around the parent oyster. Enough that our shores are frequented all along by oysters, and that our banks have became and remain denuded of them, and the question is next how to replenish the one, and utilise the capabilities of the other. In considering the difficulties attending oyster culture in Scotland, the first place must be given to the action and inaction of the Government in the matter. While professing to be anxious to give every encouragement to the efforts of the public, they somehow thwart them on every occasion by the mis- chievous application of such laws as there are. We do not greatly object to the fee of £60 demanded before any grant of foreshore will be made, as the Government were almost forced into this by the conduct of those who previously secured such grants, only for the purpose of keeping the public out of their neighbourhood, and obtaining such local fishery as there might be, but witliout making any effort to cultivate the ground. The above fee was no doubt meant as a fence to keep all but hona- fide cultivators from claiming grants of foreshore. In the case of extensive grants this is reasonable enough, but a distinction ought to be made between a capitalist and a practical working fisherman. AVe understand the French cultivators are all tenants-at-will, but their property in their stocks is secured to them. This, if properly administered without undue inter- ference, is not an unfair arrangeraent, but unfortunately tlie greatest complaints are always made against the administration of the authority of the Woods and Forests with us, the wliole idea of tlie department apparently being to increase immediate revenue, so long as their action will be supported by law. We do not believe that, under the present mode of administration in vogue in tlie department, any body of fisliermen would invest labour or money on the ])rinciple of tenants-at-will, they having no confidence whatever in the loill as ordinarilv exercised. l)Ut even more important than the injudic^ious action of the executive is the present state of uncertainty as to the rights of any man in the foreshores, — a deadeninij condition of aflairs, 280 ON OYSTER-CULTURE IX SCOTLAND. which paralyses the strongest men in any effort to grapple- individually with the question, and which is partly owing to the narrow views of the department as to the duty of a Government. There is absolutely no possibility of obtaining any distinct declaration as to the real owners of most parts of our foreshores, as the Government and the proprietors on the one hand, and the public on the other, are standing opposed in a state of tension. Wherever and whenever the Government believe they will not be seriously opposed, they will assert their claim, but never if possible press it to a legal decision. Most proprietors are equally unwilling, single-handed, to push the question to extremity ; so that at present it mostly means that the Govern- ment claim is tacitly admitted wdierever a proprietor is too weak to fight, or not bold enough to rebel. The Government will guardedly sell *•' what rights they themselves possess "; the pro- prietors will sometimes knowingly exact rental for what they do not legally possess ; the outside public will occasionally suddenly u]3set the calculations of either party whenever the interests are sufficiently important to stimulate them to try "conclusions. We have more than once been turned aside from intended operations by discovering the real weakness of apparent rights ; and, after a considerable experience, we have come to the conclusion that the whole matter as it stands is a hopeless muddle, that can only be attacked by a strong public body. If the Highland and Agricultural Society can ventilate the subject, and stimulate the proprietors to combine to force the hands of the department, so that a clear declaration of owner- ship be made, they w^ould do more to open the way for the utilisation of vast tracts of our cultivable seashore, than could otherwise be managed by any amount of private enterprize. The first thincj is to know wdio is the owner of the around to be cultivated. We would suggest that the elucidation of this,, for the benefit of all concerned, is a worthy goal for a powerful Society, in combination with the Scottish proprietary. In the meantime, we do not believe that the heavy fee demanded will prove injurious or prohibitory to hona fide cul- tivators demanding important grants, but we do think it is high time that the poorer cultivator be considered. It is not perhaps necessary to grant leases if the Government would simply treat the unoccupied aud unutilised foreshores as wilder- ness land ; and, like an American homestead, if the man who cleared and planted any given portion of such foreshore were secured therein. It is always necessary to remember that access to such ground and any required buildings connected with the business, must be through and upon the land of the ex adverso proprietor; and consequently their reasonable claims of juris- diction should be considered, so long as they did not uuneces- ox OYSTEE-CULTUEE IN SCOTLAND. 281 sarily iDterfere with the conduct of the undertaking. But this question has already been raised in connection with salmon and other fisheries. The above considerations are wholly connected with foreshore cultivation, but this is not by any means to our mind the most promisiog department of oyster-culture. So far as our experi- ence goes, oysters spat more freely in deep water, and their spat also comes more readily to maturity there, This is also the American experience. In deep salt water the oyster breeds more readily, and also increases more rapidly in growth; while on the foreshores the fish " fattens " better, grows a finer shell, — a sign of a more delicate fish — and is altogether more manage- able, and beyond the reach ®f enemies. On the whole, we would look to more important and successful operations being conducted in our Scottish lochs by beds in deeper water, with plentiful spat-collectors suspended over them, and placed around them. When our own shore-beds were quite innocent of spat, the dredge brought up from some fathoms quantities of young about the size of a split pea ; and this year we have dredged one stone with a dozen oysters, from a shilling to a fiorin in size, within a few hundred yards of our barren beds. These were evidently thrown by outside oysters. The temperature has no doubt something to do with the spatting of oysters, but we firmly believe our western lochs are quite as warm as the Thames estuary, although we have no certain data for this. Certain it is, however, that there are far more oysters in congenial parts of the west than most people are aware of. We have taken thousands from a narrow piece of sea-bottom where the local authorities, constantly seeking them, declared none to exist. A gravelly bottom overgrown with tangle, often conceals immense numbers that the dredge could in no instance reach. Pure gravel we believe to be the best ground for oyster breeding, and a rich marl, or soft blue clay such as is common in some of our western districts, is the best feeding ground. This seems to sup})ly the necessary lime in quantity, as well as the required nourishment. In this gi'ound oysters may sink very deep without l>eing choked with the soft muddy material ; whereas, were they to sink at all in sand, the irritation would ]'a})idly destroy them. We think it better, however, to lay them out on wattled hurdles, on whicli they will reap the advantages of the rich feeding ground without danger of being overwhelmed. It is evident that deep-sea Ijcds such as we advocate are beyond the reach of any l)ut ca])italists, or a combination of fishermen such as own and work the great Whitstable beds. Here we are on more certain ground, as tlie Government dis- tinctly arrogate to tliemselves the right to allocate such stretches 282 ON OYSTER-CULTURE IN SCOTLAND. of sea-bottom to individuals or companies, — despite public use and wont, — as has been recently done in the Thames estuary itself. This being the case, on every ground it is the safer and more certain course to take, for a party of fishermen to combine and plant such a sea-bed, having secured a Government grant therefor. Too much ground should in no case be Q-ranted to any one individual, unless under distinct conditions as to utilisation ; but allowance should be made for a company, more especially of working partners, who would be stimulated to greater exertions when the profit was all their own. We should like to have entered more into the question of temperature, and also that of gravity. Our data are, however, not sufficiently reliable or extensive to build any definite theories upon. The estimation of chlorine in our own lochs differs but little from the Atlantic, although there is a consider- able influx of fresh water ; wdiile the figures with which we have been favoured as to other waters, arouse' the suspicion that the samples have been taken from near or upon the surface, where the fresh water would be forced by an advancing tide. A fresh water oyster is much hardier, and better prepared for enduring carriage than a salt water specimen. Severe cold, too, is not injurious to a full growm oyster ; but a low temperature at the time of spatting is apparently fatal. We believe the steady temperature of the deeper waters greatly favours the deposit of spat. Various attempts have been made along our shores to start fresh beds, but these have generally ended in failure. This has partly been caused by inattention to the first rules of any " culture," — want of care and nursing — partly from w^ant of knowledge of the conditions of the problem. Thus we under- stand a large quantity of oysters were thrown down in Holy Loch, a district of sea thronged with mussels in myriads — that enemy that chokes the oyster — deep with mud which is con- stantly shifting, and open to the assaults of starfish and sea- urchins, those deadly enemies to the oyster, more especially when in a weak condition. Oysters have also more than once been laid down in Loch Etive unsuccessfully ; but as they were taken from a neighbouring loch with scarcely any fresh water, and transferred at once to a loch remarkable for its variations of gravity and temperature, through the sudden enormous influxes of fresh water from its high and frequently snow-clad watershed, such a result was only natural and to be anticipated, without a much more careful and graduated transfer, so as to acclimatise the shellfish. The ovsters of Locli Eoaof, in the Lono; Island, have long been noted for their excellence, and at one time they were very numerous and readily procuraljle. A friend of the writer having ox OYSTER-CULTUEE IX SCOTLAXD. 283 collected a large number, laid them down in a sheltered part of the loch, and extended over the bed thus formed long ropes of heather, with the heather in bunches all along, so as to act as a cultch for the oyster spat. This, in a season or so, was well covered with the young oysters ; but, as no government grant had been obtained, the depositor had no security against the public, and the scheme soon fell through from, want of " security of tenure." Two years ago we took a lease of the southern shore of Loch Creran, in order thoroughly to test the possibility of creating an industry in connection with oysters among the warm western lochs. Our intention was at first to carry out the French system in its entirety ; but, considering the different character of our seas, and the necessity for the utmost care in securing what spat might be thrown, against being carried away by strong currents or unexpected gales, we set about the matter with even more than French exactitude. Having gathered what oysters could be collected in time along our own shores, so that they might not require acclimatising, we had them placed in enclosures erected at the very lowest of ebb tides, so that in no case would the oysters be uncovered, except for a few hours each fortnight. These enclosures v/ere made by driving strong stakes into the ground in a circle, and wattling them all closely around. This formed a strong close basket upwards of six feet high all around the deposited oysters, on which it was hoped the spat would be sure to attix itself ; a firm bottom of small gravel having been previously laid down, on which the oysters were laid. The result of the first season was unsatisfactory, as no spat whatever was found upon the wattles, upon the mother oysters, •or upon the gravel. The severity of the season of 1879, and the fact that scarcely any spat or young oysters had been seen among tliose left in the loch, led us to throw the blame on the untoward season ; while the fact of the oysters having been removed to their new position in the middle of the breeding season, also led to the belief that the enclosed shellfish had not liad fair play. To counteract these possible errors, we determined to leave the oysters in the enclosures for another season ; as well as make a series of new enclosures, to eliminate from the problem certain possibilities incident to those already iu operation. For this })urpose we built one 40 feet in diameter, and upwards of 10 feet high, at the lowest .of the tide; but as the rise of the tide at the highest in Loch Creran is 12 feet, it was still below the surface at high water. As the oysters were all covered with wattled hurdles a foot or two over them, to catch any spat that might rise with the tide, we did not consider the portion of the 28^ ox OYSTER-CULTUEE IX SCOTLAXD. time in which they were altogether under water as of much' importance ; but in order to test its influence on the problem we erected another further ashore, and of similar height, over which the tide at no time can flow clear. The bottom of this we dug out, so as to form a pond in which the oysters are always covered at the lowest of the ebb, in case the very short period in which the others were occasionally out of the water should have some influence on the prosperity of the spat. All these were planted with our own fine oysters, in capital condition, and early in the season, so that they would be well settled ere the time arrived for throwing spat. They w^ere like- wise wattled so closely with bushy branches of Scotch fir, spruce fir, and larch, and tied together with long wands of hazel and rowan, that the whole formed huge enclosures of close basket- work, impervious to any but the most embryonic enemies, and through which it was a practical impossibility the young of the oyster could escape. In some of them, also, are placed a pro- portion of the oysters under a basket of close wicker-work ; but the absence of light in this case would materially interfere, no doubt, with the procreative power of the parent oysters. In anotlier we placed an erection of cocoanut matting, whosS' roughened fibres have before now proved an admirable " cultch " for the settlement of the young oyster. When we consider that in eacli of these large well-secured and well-placed erections thousands of oysters in fine condition, native to the waters, and sufficiently settled ere the breeding season commenced, were laid with care, the entire absence of spat is somewhat remark- able. That the spat could have been carried out by the currents- and somewhat severe gales of the early part of the season does not admit of belief ; and the more especially as this loch outside, no more than inside our erections, shows any sign of spat these- two seasons beyond the merest sprinkling widely apart. This would be by no means a hopeful sign for our waters, were we not supported by the fact that the omnipresence of the oyster on our shores, shows that it certainly flourishes with us, while the almost universal failure of spat in the United Kingdom points to a general, and not a particular, cause for the absence of any with us. It is a well-known fact in connection with oyster culture, that in this country a good spat conies but once in many years, and considering the great fertility of the oyster, this alone can account for its comparative scarcity in districts where it can always be gathered by the hundred in good weather. Our experience has shown that the explanation of currents carrying oft' the spat cannot explain this failure in our case, while the fact that in each year the dredge or the " graip " has brought to light the survival of some few young, shows that the cause of destruction must come somewhere between the- ON OYSTER-CULTUEE IX SCOTLAND. 285 conception of the young and its attachment to a cultch. Frank Buckland has lately asserted that cold is the cause of the de- struction of the spat, and this suggestion has much to be said in its favour. Ihe oysters appear to have been in the proper "milky" state, and in all likelihood threw their spat, which, however, would have met an uncongenial temperature in our seas, even during most of the last fine spring and summer. If not cold during the day the air was cold at night, and the water was most remarkably low in temperature late into the season. Again, our oysters may almost be called deep-sea oysters, and to a degree partake of their character ; that is, they throw their spat late in the year, deep-sea oysters generally spawning in the autumn. This being the case, if they continue their habits in shallow water, they will throw their spat at a season of the year when the chances ar3 altogether against them meeting with any kindly warmth in the shallows, which are assimilated in tempe- rature to the air, while the deeper waters remain at a more equable temperature. If this be certain, we would suggest that it would be more advisable to lay down our native oysters in deeper water, sur- rounded by fascines, and to import a different class of oysters for laying down in the shallows. The fact that the spat in Arcachon never fails, and that the French oysters spat early, would point to them as a class well suited for experimenting with on our extensiv^e foreshores ; but it must be said they seem to have altoGjether failed on the Irish coast. But the culture of the oyster as an industry is not by any means confined to the breeding thereof, a considerable propor- tion of the labour and capital employed in connection with them in England being directed to their collection when in the condi- tion of " brood." They are thus termed when of very small size, and suitable for laying down on the beds on the foreshores of Essex and other specially favoured districts, where they are growm and fattened for the London market. Similarly, the extensive beds of Beaumaris are replenished by dredging on the Irish coast, whence they w^ere brought in order to improve in condition and Havour before being forwarded as required to the Liverpool market. The continued steady decrease in the supply of such brood lias sent the English boats and buyers all over the kingdom, and much of the brood laid down some years ago came from Scot- land. This meant great injury to our coast supplies, through sweeping olf the young as they were deposited ; and now that several years of a failure of spat have supervened, there are no oysters growing up to take the place of the parents, that con- tinue to be fished for local supply, as well as for occasional export. Looking to the importance of this branch of the subject, 286 ON OYSTEE-CULTUPvE IX SCOTLAND. it was necessary to consider whence a supply of " brood/' or even immature oysters of a larger growth, were to be obtained, seeing our own supply, as well as that of the neighbourhood, had apparently failed for the time. We had been more than once informed that those oysters imported from America were un- suitable for our waters, and did not thrive even if they lived. Still this seemed the most likely source, and we determined to give it a fair trial. The length of time most American oysters are on the way, and the very weak condition in which they arrive in this country, demanded more especial care in the transport. This, through the care of a friend, we managed, first with some mature Americans, and these we laid down carefully, allowing them only to drink through the barrel at first, so as to prevent too sudden a change of temperature, and too much gluttony from the rich foreshores on which they were then laid. They all survived and throve to our satisfaction. This induced a second experiment with young oysters of rather varied size, the smallest being less than a shilling. These also proved to be C[uite acclimatisable ; and although w^e lost a good many thousands ultimately through a cold wind, while in a weak condition and exposed, this did not in the least affect the success of the experi- ment. Not only did these small oysters fatten successfully this last summer, but those laid down in the month of April had grown in six months to a remarkable degree, many having quite added half-an-inch all round to the edge or frill of their shell. Considering that they had to make up the loss caused by two months' starvation in transit, and also become accustomed to entirely novel conditions of existence, this growth seems to us a very satisfactory proof of the suitability of our waters to their constitutions. These oysters were of a superior character to the ordinary American with its coarse mussel-shaped shell, having a small, clean, hard shell, that augured well for the delicacy of the fish. In all cases it may be predicted that a fish with a coarse shell is coarse in its own character, seeing that the shell is really the " skeleton " of a shell-fish ; and this holds good as a rule in practice. The result of our experience hitherto with careful oyster culture in Scotland, may be considered therefore under two heads : — First, As to artificial collection of the spat in shallow w^ater we have been unsuccessful, apparently from the same causes — as yet unknown or only reasonably guessed at — as those affecting other portions of the United Kingdom. So that we are unable to consider ourselves otherwise than as still conducting a tenta- tive undertaking, which may yet from southern analogy be a future success. ox OYSTER-CULTUPwE IN SCOTLAND. 287 Sccondy The acclimatisation of youDg Americans as a source of supplying our exhausted Scottish beds has been thoroughly successful, and there can be no doubt that these improve vastly in plumpness, as well as in delicacy, on those of our mud flats that are fitted for their laying down. It is unnecessary for us to enter here into details by which to show how a portion of foreshore may be best laid out for breeding or fattening purposes. This is dependent largely on local circumstances, and would also trespass far too largely on your space. Enough that we have throughout the foreshores of Scotland vast stretches of mud flats, well suited, with little cost, for laying down oyster fattening beds, by which the present dearth of good edible oysters would be greatly remedied. If the subject were taken up by our shore population with spirit, it would soon add a most important industry, at very small expen- diture, to the more especially suitable industries of Scotland. ON THE ECONOMICAL USE OF TURNIPS AS FOOD FOR CATTLE AND SHEEP. By the Rev. John Gillespie, M.A., Mouswald Manse, Dumtrie?. Imioortance of the Cultivation and ConsumjJtion of Turnips. The introduction of turnip husbandry marked a new era in the history of agriculture in Scotland. Moreover, the cultivation of this root crop has been prosecuted by the farmers in Xorth Britain with characteristic industry, enterprise, and success. The comparatively moist climate, as well as the free friable character of much of the soil, are highly favourable to its growth. This was apparent to Scotch farmers soon after the cultivation of turnips became general, and no effort has since been spared to discover the circumstances most favourable to their successful growth. On almost all points the cultivators of turnips liad to feel their way ; but so earnest, systematic, and persevering were the practical steps taken by fanners' clubs and individual farmers to study the circumstances most conducive to the growth of Iieavy crops, that a large measure of success was attained at a comparatively early period. The principal points investigated included the following: — the preliminary prepara- tion of the soil, the best varieties of seeds, the most suitable time of sowing dillerent kinds in dillerent districts and altitudes so as to secure the most healthy and bulky crop, distances apart of drills, width of hoeing, kinds and ([uantities of manures to be applied to supi)lemiuit the farmyard manure, ^c. A great revolution in public sentiment in regard to all these particulars has been ell'ected since turnips were tirst extensively cultivated. 288 ox THE ECONOMICAL USE OF TURNIPS Init on most of them comparatively little substantial progress has been made during the last quarter of a century. Quite recently, it is true, the spirited and energetic promoters and managers of the Aberdeenshire experimental stations, and others, have been conducting investigations with the view of deter- mining the cheapest kinds of artificial manures which may be used for the turnip crop with success, and also the most econo- mical form in which these may be applied. Moreover, as we shall have occasion to point out by-and-bye, they have drawn prominent attention to the great diversity in the intrinsic feed- ing qualities of roots grown in different climates, on different qualities of soil, and more especially with different kinds of supplemental manures. However, the main aim and hope of these experimentalists are not so much to produce decidedly heavier crops of turnips than have hitherto been grown, as to demonstrate how this important root crop can be raised with less outlay on artificial fertilisers than has generally been incurred. But it appears to us that nothing like the same consideration has been given on the northern side of the Border to the very important question, how the turnip crop may be most economi- cally and profitably consumed when once it has been success- fully raised. The very plentifulness of these roots in Scotland has contributed to this state of matters. Such bulky crops have been grown that in ordinary seasons there has generally been a full supply for both cattle and sheep on most farms where turnip husbandry is practised, while in exceptional years difficulty has sometimes been experienced in getting the crop consumed in time to allow the succeeding cereal crop to be sown, and before the bulbs lost much of their nutritious qualities. Value of the Turnij:) Crop. Before proceeding to discuss the question whether the turnip crop has hitherto been generally put to the most economical and profitable use in Scotland, it may serve to show the immense practical importance of the subject, and be otherwise useful in connection with the object of our paper, if we remind the reader of the great value, from every point of view, of this root crop. There are not a few extensive counties in N'orth Britain, the success of whose agriculture directly, as well as indirectly, depends more on turnips than on any other industrial crop. This remark applies more particularly to the north-eastern, south-eastern, and south-western shires. The only considerable exceptions to this are the counties of Perth and Fife, in each of which a wide area is annually devoted to the growth of this bulb. In the triangular-shaped district lying north-east of a AS FOOD FOR CATTLE AND SHEEP. 289 line drawn from Dundee to Xairn, no less than 40 per cent, of all the acreage devoted to the production of turnips in Scotland is situated. The county of Aberdeen alone contains not much short of one hundred thousand acres of this crop, being almost one- fifth of the total area devoted to it in Scotland. In the counties of Eoxburgh and Berwick there is 11 per cent., and in Dum- friesshire and Galloway 10 per cent. Thus these ten counties contain upwards of 60 per cent., — that is, three-fifths of the acreage under this important root crop. Other considerations besides its wide area show its value and importance. It is very costly to raise. The labour bill alone of growing an acre of such roots is a heavy one, including as it does horse work in preparing the land, carting the manure, and harrowing and grubbing the plants at various stages of their growth. To that has to be added the expense of manual labour, also at all stages. The heaviest outlay is generally incurred on the manure bill, especially when the value of the farmyard manure is estimated, as well as what is actually paid for supple- mental fertilisers. It appears from a report made public at the time we write, that the average cost of manures per acre in- curred in the growth of swedes by members of the Garioch (Aberdeenshire) Turnip-growing Association during the last six- teen years has been £5, 5s. Of course, some of these manures are unexhausted at the end of the season ; but it must also be borne in mind that this residue is to some extent counterbalanced by what was in the land before the seed was sown. Further, there is the expense of harvesting the crop, for such of the bulbs as are consumed at the farm-steading require to have their tops cut off and be carted there. Besides, as we shall endeavour to show, it is profitable to uplift also wdiatever of the balance is to be consumed on the land by sheep ; for, apart from the injury done by frost and the ravages of ground game, careful feeders are finding it remunerative to cut the bulbs and give them to white stock in troughs, instead of allowing them to be eaten where they grew. The aggregate outlay on these processes is thus very great. Another circumstance which enhances the value of the turnip crop, is the fact that during the winter months the stock- keeping capabilities of arable farms where mixed Imsbandrv is pursued, are largely dependent upon this root crop, for in the cattle and sheep-feeding districts, the number of stock fed during any season is principally regulated by the measure of success with which it lias been cultivated. Even the re('eij)ts of the hill farmers, who do not grow a single bulb on their hold- ings, are largely influenced by it ; for the ])rice which they receive for lambs, aged wethers, anil cast ewes, is in no smail degree dependent on the favourable prospect or otherwise of the season's turnip crop in the lowlands at the time the sales are T 290 ON THE ECONOMICAL USE OF TURNIPS made. Moreover, the indirect benefit derived from the growth and consumption of this crop is not the least valuable feature about it. Not to speak of its influence in cleaning and pulverising the soil, the rich farmyard manure made by cattle fed upon the bulbs at the farm steadings, and the consolidation of the land by the feet and its enrichment by the droppings of the sheep folded upon them, exert a highly beneficial influence upon the soil for several succeeding years. As already indicated, turnip culture is the backbone of agriculture in wide districts of Scot- land. So much is this the case, that if a heavy crop of sound and nutritious bulbs is raised, and if they are consumed under favourable circumstances, it is tacitly taken for granted that the success of the following cereal and hay crops, and even of the pasture during the remainder of the rotation is so well secured, that only the occurrence of one or more bad seasons can prevent this being accomplished. Thus all classes of farmers are deeply interested in this "widely-cultivated root crop. Indeed, it is not too much to say that its comparative failure throughout Xorth Britain in 1879 w^as a much greater calamity, and entailed a heavier pecuniary loss to the farmers generally, than was done by the indifferent cereal crop in the lowlands, and the positively bad one, which was in many instances not reaped at all, in the uplands and upper valleys in that disastrous year. The foregoing considerations show the value of the turnip crop since it began to be cultivated on anything like its present \vide dimensions. But we venture to point out that recent events have made this root crop even more important than it was at any previous period of its history. It is the settled conviction of many of the best-informed authorities on agTicultural questions, that one of the best w^eapons w^ith which to contend against the extensive and increasing imports of American beef, is to make large and liberal use of the maize and other feeding stuffs our American cousins send us in ship loads, to assist in the manufacture of beef and mutton at home. Such dry concentrated food can be brought across at a cheaper rate and with less risk in that form than as beef or mutton, and our winter climate is more favourable than that of America for stock-feeding. Consequently we have advantages in bringing stock from a store or lean condition to a fat form, and placing them on the British market, which the United States and Canadian feeders do not possess. Xow, our contention is, that it is the plentifulness of turnips in Scotland which makes this practicable, and indeed comparatively easy of accomplishment. We do not assert that it could not be done without roots, and with nothing but hay and similar dry food of home production ; but •with a plentiful supply of such a cool, moist, and healthy food ;.as turnips, to form the basis as it were for such heating articles AS FOOD FOR CATTLE AND SHEEP. 291 as maize, cotton, and other foreign cakes, the work of producing beef and mutton can be prosecuted with much greater safety as regards the health of the animals, as well as on a much more extensiv^e scale. Hence, it never was so important as now, that whatever may be the success with which turnips have been raised in any particular season, they should be put to the best and most economical use. General Prccdice of coiisitminrj Turnips in Scotland. And here the question meets us face to face. Have turnips hitherto been put to the best and most economical use in Scot- land ? We unhesitatingly reply in the negative, on the ground that by far too many watery bulbs have been given to both cattle and sheep in the past, though it is a gratifying and hopeful circumstance that the general practice is steadily undergoing improvement in this particular. In the early history of the turnip crop in Xorth Britain it was the universal practice to •give cattle being prepared for the fat market an unlimited supply of bulbs, with no other food except long straw or hay — commonly the former. Young store cattle, when the crop was a plentiful one, had the same food supplied to them. This system is still pursued to a considerable extent in Aberdeenshire and some other districts, and it found its most prominent master and advocate in the person of the late Mr M'Combie of Tilly four, w^hose name must always be mentioned with becom- ing respect as a breeder, grazier, and feeder of the best class of cattle. The only modification of this system which Mr M'Combie ado})ted in his later years, was to allow a limited quantity of concentrated food to the cattle for a short time before they w^ere despatched to the fat market. He says in his " Cattle and Cattle Breeders," p. 31 :— " The method I adopt as to using cake and corn is the following : — On the ditl'erent farms where I feed the cattle, I put a fourth part of their number only upon cake and corn at one time, and six weeks is about my limit of time for cake and corn, etc., paying the feeder before they are to be sent to the fat market." " For commercial cattle and for commercial ])urposes, two months is the utmost limit that cake and corn will pay the Aberdeenshire feeder. There can be no substitute for grass, straw, and turnips, except for a very limited period" (p. oO). He also mentions that it was his invariable ])ractice to give his wintering cattle as many turnips as they could e:it, and that his store cattle never saw cake, corn, or jiotatoes. We have (pioted Mr ^rCumbie's views and practice in tliis way because he may betaken as a favourable representa- ive of the once numerous but gradually diminishing class of cattle-feeders who believe in giving cattle an unlimited supply 292 ON THE ECONOMICAL USE OF TUKNIPS of turnips. This means, be it understood, the consumption by each animal of from 1-J cwt. to 2 cwt. daily, according to its age and weight, cattle two-and-a-half years old and upwards getting through the larger quantity. When cattle are put upon a restricted allowance, the daily consumption varies from half a cwt. to not much short of 1^ cwt., the substitutes given along with this diminished supply being very various. The practice of feeding sheep on nothing but turnips was for a considerable number of years all but universal in Scotland, and it still prevails more extensively than the similar method does in regard to cattle. Young store sheep folded upon turnips seldom get any dry food, except the very limited quantity of long hay or straw which they take out of the sheep-racks. The most enterprising and skilful feeders are in the habit of allow- iua: both af^^ed wethers and half-bred and other lambs, beino' pushed forward for the fat market, a pretty liberal allowance of OTain and cake for several months before thev are sold, but there is still a large proportion of owners who allow their sheep to subsist upon turnips alone during the whole winter. The system widely followed in the south-west of Scotland, and in other districts, of the growers of the turnips letting the con- sumption of their crop to sheep-feeders at so much per head per week, tends to perpetuate the practice of feeding them upon nothing but roots. Even those owners of sheep who are in favour of giving them supplemental food, are not unnaturally unwillinc^ to defrav the entire cost of doincr so, while most of the farmers do not seem to realise that, on account of the enhanced manurial value of the sheep's droppings, as well as the restricted quantity of turnips which would be consumed, it would prove remunerative to them either to accept of a less rate per week for the board of the sheep, or to agree to pay a portion of the cost of the cake or other dry food allowed. In many districts where turnips are plentiful, it is customary for park ewes — Cheviots and other breeds from which half-bred lambs are reared — to be folded upon turnips during the months of Feb- ruary and March ; in fact, from the former date they get nothing but watery bulbs until the lambing season is close at hand, when they are removed back to the pastures. The system — common in the midland and southern counties of England — of giving either feeding or breeding sheep cut hay or straw or chaff, is followed to a very limited extent, although quite recently it has also been growing in public favour, and is slowly but surely extending. Object of this Paper. Our object in this paper is two-fold. (1.) To endeavour to show that the system of feeding cattle upon an unlimited supptly AS FOOD FOR CATTLE AND SHEEP. 29;> of turnips, with no other accompaniment than long straw, and of giving slieep nothing but watery bulbs during the winter months, is unnatural, extravagant, and even wasteful. Our contention is, that the proper quantity of turnips to give an animal in ordinary circumstances is as nearly as can be calcu- lated that amount which will supply its desire and its need for water, and that positive loss is incurred when any considerable quantity, more than serves this purpose, is allowed. We do not mean to say that exceptional circumstances may not arise, justifying a departure from this general rule. On the contrary, as we shall try to show towards the close, in some seasons, when, for example, the turnip crop is a very heavy one, and when, owing to the high price of stock or other causes, it might be hazardous to purchase additional animals to consume the surplus roots, it may be prudent, and even profitable, to give the stock on the farm a decidedly larger allowance of roots than, should be given in ordinary circumstances. In such matters it would not be wise to carry out such a rule rigidly, as obviously discretion and judgment are necessary in modifying it accord- ing to circumstances. (2.) A further part of our object will be to discuss the best form in which to give the restricted quantity of turnips to cattle and sheep, and also the best substitutes to use in various circumstances, with the view of supplementing, by purchased food as well as by home-grown grain, etc., the fodder and roots on the farm. To some extent our arouments will be founded on 2:eneral considerations, based on the composition of tui'ni])s, and on their suitability, or rather non-suitability, for being the sole or even main food of stock. But we shall als(j rely on the experience and testimony of cattle und sheep feeders in all parts of the United Kingdom, hi gathering materials fur this ])aper, we have been in communication with many eminent agri(julturists in the leading stock-feeding districts of Great Britain, almost literally from John o' Groat's to Land's End. We have met, on all hands, a cordial readiness to communicate any information asked, and more especially the results of ])ersonal experience iu the feeding of both cattle and sheep, with turnips as the basis of the food given. This readiness has arisen alike from the expressed a})preciation on the part of our corresi)ondents, of the im- mense; })ractical im])ortance of the subject, esj)ecially in the face of the serious American competition with which the liritish stock-feeder has to contend, and also a willingness to communi- cate any infornuition intended for the use of the Highland and Agricultunil Society of Scotland. Many of our informants express their regret, that the actual results of the dilVerent modes of feeding tried by them had often not been put to a sutliciently exact test, owing to nn absence of the means of ai)[>lying such a 294 ON THE ECONOMICAL USE OF TUENIPS test. In such matters, weight is the only satisfactory and rehable criterion to go by. Price is no true index of the progress made by stock on any given food, as the animals may have been bought cheaply and sold when beef has increased in value, or vice versa. A weighing maching, powerful enough to weigli cattle, ought to be an appendage to every farm-steading of any considerable dimen- sions. It would prove of great value in helping the farmer to form a reliable estimate of the money value of his live stock, when, after being fed, they are ready to be disposed of to the butcher, and its j)resence would make it practicable for him to test the progress they are making from time to time. By such a system, stock-feeding would be reduced to a comparativ^ely exact art, instead of beiug the slip-shod, rule-of-thumb, half guess-work which, it must be confessed, it unfortunately is at present. Such weigh-bridges are common on all large farms in America, and also on not a few small ones, and this is a phase of transatlantic agricultural enterprise and exactness of pro- cedure which cannot too soon be copied by farmers in this country. AYould it not be reasonable to expect landlords tO' bear the first cost, and charge their tenants a fair annual sum for their use ? Difference in tlie Comioosition of Turnii^s. In order to judge of the advisability of giving live stock a large and especially an unlimited supply of turnips, ib is necessary to have a clear and correct idea of the constituent elements of a turnip. Of "what, then, is one of these roots com- posed ? As we shall find by and bye, there is an immense difference in the nourishing properties possessed by this root crop, according to the variety, to tlie quality of the soil on which it has been grown, to the manures applied, and other circum- stances. But let us take as our basis at this stage, an average swede grown on a fairly good soil. Such a bulb is found on, analysis to contain about 90 per cent, of water and only 10 per cent, of solid matter. In other words, in every 100 lbs. of swedes there are 90 lbs., that is 6 stones 6 lbs. of water, and only 10 Ibs- of drv matter. Thus, when a bullock consumes 2 cwt. of such roots in a day, he swallows 200 lbs., which is equivalent to 18 gallons, of water. An animal eating 1^ cwt. thereby drinks 150 lbs. or 13| gallons of this liquid, while 1 cwt. contains 100 lbs. or 9 gallons of it. JSTow, let it be borne in mind that this very large quantity of liquid, which an animal getting a large allowance of turnips partakes of daily, is possessed of nothing better than the properties of ordinary water. I^eople are met with who cling to the idea that there must be some special virtue in the water in turnips, else the small proportions, AS FOOD FOR CATTLE AND SHEEP. 295 of their solid matter which is nourishing, could not do stock the amount of good which it does. But this is unquestionably an erroneous impression,forthe analysis would be a very defective one, and consequently be misleading, if the liquid called in analysts' reports water, were anything different from ordinary water. In regard to this point, Mr Jamieson says, in his report to the Aberdeenshire Agricultural Association for 1877-78 (p. 24), " It may safely be said that water and fibre do not add to the nourishing value of the turnip." Having seen that 90 per cent, of an average swede is com- posed of water, let us next inquire what are the constituent elements in the remaining 10 per cent. ? Speaking in general term?, it may be said that not more than two-thirds of it in any case, and generally from one-tenth to one-fifth less than that proportion, is composed of nourishing feeding properties. About one-third of this 10 per cent, is what chemists call " woody fibre," in which there is no more nourishment than there is in a piece of pulped wood or in raw cotton. Only from 5 to 5^ per cent, of the whole turnip consists of flesh-forming, heat-producing, and fattening properties. We have constructed the following table to show an approximate estimate of the weight of water and other substances partaken of by cattle, according as they are each fed daily upon 2 cwt., 1-| cwt., 1 cwt., and | cwt. of turnips respectively : — Tahle slioicing Composition of Averarje Swede in Dcdly Allowances given to Cattle. 2 cwt. li cwt. 1 cwt. 1 cwt. Pure water. ( Flesh-forming, lieat-produciiig, ( and fattening elements. "Woody tibre. ( ]\lineral ash and pectinous sub- l stances similar to jelly in ( nio.st kinds of fruit. 200 lbs. 12 „ 4 » 150 lbs. o 100 lbs. 6„ 4„ .-? - ?j 75 lbs. 4i „ 21\ lbs. 108 lbs. 112 lbs. 84 lbs. 'I'he largest size of half-bred lambs (between Cheviot ewe and Leicester ur Lincoln ram), when fed upon turnips alone, will consume about oO lbs. or thereby daily, while secondary lambs of this class will eat upwards of L!0 lbs. in twenty-four hours. Of tlie t'ornier quantity, 27 lbs. are pure water, about 1 lb. woody fibre, about \ lb. mineral ash, etc., and only H lb. heat- producing, fattening, and Uesh-forming matter. When a sheep 296 ON THE ECONOMICAL USE OF TUENIPS consumes 20 lbs. of swedes the poor animal actually swallows 18 lbs. of water ; that is, probably about one-seventh of its live weight daily of that cold liquid and only 1 lb. of nourishing- food, the remaining 1 lb. being woody fibre and mineral ash, etc. Bnt it would be very misleading if we proceeded on the assumption that turnips generally contain only 90 per cent, of water, for many crops show when analysed as high a percentage as 92 and even 93. Farmers and feeders of live stock have long been aware that white turnips and other common varieties are decidedly more watery than the firmer and more compact swedes. But neither class has been sufficiently alive to the great diversity which is found in the composition of bulbs of the same variety grown on different kinds and qualities of soil, manured with difierent kinds of fertilisers, and produced under different circumstances in other respects. There is probably as much difference in the feeding qualities of turnips raised on different soils as there is known to be between grass and cereals grown on such soils. It is well known that some grass land will feed cattle rapidly fat, while grass on other soils would not lay flesh on the same animals though they should be grazed for a long life- time upon it. Doubtless, the same holds good to a large extent with turnips. Speaking at the annual meeting of the Aberdeen- shire Agricultural Association in 1879, the late Mr M'Combie of Tillyfour said, that " the difference in turnips grown on good, from those raised on inferior land is so great, that I should never think of putting feeding stock upon the turnips grown on inferior land." Again, the kinds and quantities of manures applied have unquestionably a powerful influence in determining the com- position of the turnips produced. " Fast " or quickly soluble manures, wdiich force forward the growth of the plant, tend, to some extent, to deteriorate its quality and to lessen its feeding properties. Mr Jamieson says that one result of the Aberdeen- shire experiments has been to show that, while the application of nitrogen to the turnips has considerably augmented the gross produce per acre, yet that that increase in weight has consisted principally, if not entirely, of water. He shows that a crop of 20 tons per acre, containing 93 per cent, of water, is only equal to 11 1 tons per acre containing 88 per cent, of that liquid. Mr Lawes calls in question the correctness of the inference as to the influence of nitrogen in causini^ the bulbs to be so much more watery. Where " doctors differ " it would be rash presumption for the writer to hazard an opinion. But, fortunately for us, the weight of our argument is not in the smallest degree dependent on the question, as to what has principally con- tributed to the unusually watery character of particular bulbs. AS FOOD FOR CATTLE AXD SHEEP. 297 Both parties, and indeed all analysts of experience, admit and testify that, however produced, many crops of turnips contain 92 and even 93 per cent, of water, and that the solid constituents in them are lessened in a proportionate degree. Thus, some bulbs, fairly representing large crops, contain only 7 per cent, of solid matter, ^vhile other fair specimens from ditierent fields and differently manured, show as much as 12 per cent, of solid ingredients. Moreover, not only is there a great variation found in the percentage of solid matters found in different bulbs raised on different classes of soil, and with different manures, but whatever be the percentage of solid matter, the proportion of heat-producing, fattening, and flesh- forming matter therein is found to be considerably affected by the same influences. Thus, crops which show on analysis the same percentage of gross solids may yet differ greatly in their nourishing properties. There is a wide field open for scientific experimentalists to make more precise and reliable investigations and discoveries in this department than have yet been made; but it has been so far clearly established by many independent in- vestigators, that, be the causes what they may to which they are to be attributed, such diversities as we have indicated do in reality exist. These are points to which most agriculturists hitherto have not been sufficiently alive. It has been too much the custom to look upon turnips simply as turnips, without realising the difference there may be between them in composi- tion and nourishing qualities, and consequently in money value. In the meantime let us realise that there are turnips and turnips, hoping that scientific experimenters may ere long discover, for our benefit the main causes which contribute to the existing differences. Turnips too loatcry to constitute the Sole or even Main Food of Live Stock. Now, our contention is, that turnips are far too watery in their composition for it to be prudent or economical to make them the sole or even the principal food of live stock. It is true that the greater portion of the weight of an animal is made up of wiiter (store cattle, sheep, and })igs contain water in the proportion of from GO to ()i^ per cent, of their entire live weight), but this falls far short of being nine-tenths of their live weight, and therefore it may legitinuitely be infeiTed, that when, say, a sheep is sup]>orted entirely uj)on turin'ps it is swallowing an excess of water. Unerring instinct leads a duml* l>rute, if fed upon dry or moderately muist food, to partake uf that quantity of liijuid, ami nothing more, wliicli is g(jod for it; and this, 298 ox THE ECONOMICAL USE OF TURNIPS we submit, is a powerful argument in favour of the opinion we- have already advanced, that live stock should, as nearly as possible, get just as many turnips as will supply their desire for and their need of water. This argument, drawn from a consideration of the percentage of water in the bodies of animals and from their instinct, may be supported by an examination of the composition of grass, which is the natural food of graminivorous animals. This vegetable may be regarded as embodying in something like due proportions the proper constituent elements of the food of the beasts which subsist upon it. What, then, is the percentage of water in- ordinary grass in its natural fresh condition? One chemist gives the mean percentage of that liquid in eighteen species of fresh grass plants as 68, while another chemist specifies 70 as the mean percentage in no fewer than twenty-one species. If we take the larger of these estimates as the percentage of water in a fairly representative specimen of fresh grass, there remains 30 per cent, of solid dry matter. There is thus 70 per cent, of water in grass, the natural food of cattle and sheep, as compared with 90 per cent, in swedes, which are an artificially produced food, being a difference of 20 per cent. Consequently, when a bullock consumes Ih cvvt. of turnips it swallows 150 lbs. of w^ater ; whereas, in eating the same w^eight of fresh grass, it partakes of only 117 lbs., or about 3 gallons less. However, the difference in the relative composition of turnips and grass is much more strikingly apparent when we compare the quantity of dry solid matter which each contains. Since turnips have 90 per cent, and grass 70 per cent, of water, it follows that the former has only 10 per cent, of solid matter as compared with 30 per cent, possessed by the latter. Conse- quently, in any given weight of each, there is contained three times the quantity of dry ingredients in the grass that there is in the bulbs. Thus, when a bullock consumes 1-^ cwt. of swedes it secures therein less than 17 lbs. of dry food; whereas, in the same weight of average green grass, it obtains no less than 50 lbs. of such solid matter. Again, when a sheep eats 20 lbs. of turnips it gets only 2 lbs. of solid food, as compared with 6 lbs. which it w^ould derive from a similar weight of ordinary pasture grass. If a closer examination is made of tlie different ingredients in the dry matter of turnips and grass respectively, our position will be still further illustrated and supported. We have seen that in 100 lbs. of the former vegetable only from 5 lbs. to 5^ lbs. are nourishing, the remainder being woody fibre and mineral ash. Cocksfoot may be taken as a representative grass, seeing Mr Way found the percentage of water in it to be about an average, viz. 70. The remaining 30 per cent, he accounted for as follows : — flesh-forming 4*UG per cent., fatty AS FOOD FOR CATTLE AND SHEEP. 299' matters 0-94 per cent., heat-producing 13"30 per cent., woody fibre lO'll per cent., and mineral ash 1*59 per cent. Thus,, when the three nourishing constituents are summed up they show 18*30 per cent, of the whole, as compared with only from 5 to 5^ per cent, in the case of turnips. Consequently, there is exactly three-and-a-half times as much nourishing matter in any given quantity of the above variety of grass as there is in the same weight of swedes. Now, in looking to the composition of grass as affording a criterion by which to judge of the expediency of using turnips as the sole or main article of food for cattle and sheep, we must not restrict ourselves to a comparison of the proportion of nour- ishing food in each or of the jjercentage of moisture in each, \mt we must ascertain how much water has to be partaken of in the case of each variety of food in order to secure a given weight of dry solid food. If any animal is to make satisfactory progress towards maturity, and, indeed, even if it is to maintain itself in life, it nmst consume a certain weight of beat-producing and flesh-forming food. Let us assume that a given animal requires daily for this purpose 8 11)S. of such solid food. To obtain this, in the form of grass, it has to imbibe onlv 31 lbs. of water: whereas, to secure it with turnips as its sole food, it has to take into its stomach no less than 135 lbs. of tliat cold liquid. Again, when a sheep eats 20 lbs. of turnips, 18 11 )s. of its food is moisture and only 1 lb. nourishing food ; but to get the same amount of solid nourishment in grass, it has only to imbibe 4 lbs. of water. But if this holds good with swedes, whose analysis shows 10 per cent, of solid matter in their composition, what are we to say of the wide area of roots grown with fast manures on inferior land, which contain not more than 7 or 8 per cent, of dry substance ^ It is well known that when there is a lengthened track of mild moist weather, there springs up^ even on pasture land where the soil is naturally good, a soft watery herbage which lack's in a large measure the rich fat- tening qualities which grass on the same field is possessed of in ordinary warm dry weather. This illustrates how the presence of an excessive quantity of moisture deteriorates the feeding pro])erties of what is otherwise good and nourishing. AVheu the matter is closely looked at in this light, no one need be sur- piised that so many crops of tiirni])s have enough to do to kee}> animals in life and fail to add to tht'ir ilesh and fat. Dean liamsay tells about a minister's man who ilattered himself that if he could not, as the result of his long association witli his master, preach a sermon, lie coidd at least draw an inference. " And what inf(*rence," he was asked, " would you draw from this text: — * A wild ass snulleth up the wind at her pleasure ?'" " I wad draw this inference," was John's quaint reply, "he wad 300 ox THE ECOXOMICAL USE OF TURNIPS snuff* a lang time afore he would fatten upon't." Much the same might be said of many crops of watery innutritions turnips, on which stock are attempted to be fed without a sufficient supplement of dry and concentrated food. But it may be asked, What harm can arise from giving live- stock even a superabundant supply of such a harmless liquid as water ? We reply that, to compel an animal nolens volens to take in this way far more water than it either desires or needs, not only does no good, but that it does positive harm. And here let it be borne in mind that the moisture in turnips in their natural state is at a very low temperature, and that a large and hearty meal of cold roots by themselves must reduce the temperature of the body of the animal partaking of them, and even produce a positive chill upon it. At the time when it was customar}^ to give cattle an unlimited supply of them, it was no uncommon sight on a cold winter day to see bulloks standing literally shivering after they had gorged themselves. In the case of sheep the chilling influence of the roots is greatly aggravated by the fact that the sun-oundings of the poor dumb brutes may be extremely unfavourable, the temperature of the atmosphere being often low, and the wind, it may be, piercingly cold, wdiile the skin of the sheep may be drenched with moisture, and the land on which it has to spend its time is wet, miry, and altogether comfortless. That such a mode of feeding, especially in the case of breeding animals, is prejudicial to health, we shall by and bye quote abundant testimony to prove; but, apart altooether from a consideration of the ojeneral health of the animal, what, we would ask, is the effect of pouring such a superabundant supply of cold water into the stomach of the poor brute ? Why, just to counteract the beneficial influence of a considerable proportion of the nourishing and heat-producing elements which are contained in the solid parts of the turnips. A large proportion of the food which an animal eats is entirely used up in keeping its body warm, and in maintaining its vital movements. The food which is not used for this purpose either passes out of the body in its excreta, or is retained therein, being converted into permanent increase. Now a large proportion of the solid matter in the quantity of turnips consumed by an animal subsisting entirely upon them, is used up in producing heat in tbe body. The exact proportion consumed in this necessary function is dependent on a variety of circumstances, one of the chief of which is the temperature of the animal's body. Heat is equivalent to food, and hence if a bullock or a sheep be chilled either by its outward circumstances being cold, or by its internal warmth being greatly and suddenly reduced by a hearty meal of cold watery roots, part of the food partaken of is consumed in bringing the beast back to its normal tempera- AS FOOD FOR CATTLE AXD SHEEP. 301 ture. When, therefore, the temperature of the body is reduced, as it undoubtedly is, by imbibing, in the excessive supply of turnips, a superfluity of water generally so cold as to be little above the freezing point, some of the food in the roots is used up in restoring the body to its natural degree of warmth. Con- sequently such of the nourishing qualities of the turnips as are expended in this work of restoration are wasted in proportion to the amount of superfluous cold water imbibed. We have seen that there is in average turnips only 1 lb. of nourishing food in proportion to every 18 lbs. of water. But when these watery bulbs are given in very large quantities to live-stock, a portion of the dry solid food is used up by the presence of the excessive supply of cold moisture imbibed, and thus one part of the bulbs counteracts the beneficial influence which the other is fitted to exert. Inasmuch as a proportion of the food consumed by an animal is spent in heating its body, food may truly and accurately be spoken of as fuel. Now suppose that you pump a large quantity of cold water into the boiler of an engine, an extra quantity of coal or other fuel will be consumed in raising the water in the boiler to the same temperature it was in before the additional supply was pumped in. In the same way, when the temperature of an animal's body has been much reduced by swallowing, in the form of turnips, an excessive quantity of cold water, a portion of the solid matter in the bulb, which is respiratory or heat-producing, will as truly be hurned aioay in restoring the temperature to its normal condition. Every one is aware that if more water is put into a boiler than will produce the steam necessary to overtake the amount of work to be accomplished, the fuel spent in bringing that superfluous water to the boiling point is wasted. In the same way food is wasted in restoring an animal's body to its natural temperature after it has swallowed an unnecessary supply of cold water ; animal heat is thereby unnecessarily consumed, the fuel for which would otherwise have been utilised as food. The degree of waste in each case is in proportion to the quantity of superfluous water, and the way to prevent the waste is to limit the li(piid to as close an estimate as can be made of what is })roper and necessary. However, we would here take occasion to remark, tliat on no account should tlie risk be incurred of leaving cattle with an insuf- iicient sup])ly of water, either given separately or mixed in their food. Considerable as we hold the loss to be from comi)ellin!]: them to partake of a superabandant quantity, the loss would no doul)t be even greater if they do not get enough to satisfy the cravings of nature and to replace the moisture consumed in the system. lUit the safeguard against this latter danger lies in giving the cattle an oi)portunity of drinking water at least once •302 ON THE ECONOMICAL USE OF TURNirS daily, whatever be tlie quantity of bulbs on which they are being fed. This is a point, the importance of which has not been sufficiently realised by cattle-feeders in the past, though it must be added as a gratifying circumstance, that of late years farmers have been gradually becoming more alive to the advantage of attending to it. Accordingly, it is getting far from uncommon, where circumstances are favourable, to introduce water by .gravitation into cattle-courts, boxes, and even stalls, so that the animals may quench their thirst when they feel inclined to do so. Many of the correspondents who have favoured us with communications on the subject of this paper dwell with •emphasis upon the importance of all w^inter-fed cattle having access to water. It is well known that some men drink more water than others who are living otherwise on precisely the same diet. Is there any reason to doubt the existence of a similar -diversity among the lower animals in regard to the inclination for and the need of moisture in some form ? Besides, just as human beings, owing to a change in the state of their bodies, feel a greater need of a drink to cool their heated system at one time than another, so live-stock undergo similar changes in their state of body and general health which create in them a varying desire to quench their thirst. They will sometimes partake of water and at other times not, but they should always have the •offer of it, if not constantly, at least at frequent intervals, and at the longest daily. It may be put within their power with perfect confidence, for their unerring instinct will prevent them from taking more than is good for them. We make no apology for dwelling at such length on the watery nature of turnips, and their unsuitability on that account for being the sole or the principal food for stock, because we are persuaded that their use in excessive quantities has in many cases arisen from an imperfect realisation of their composition. There is an argumcntum. ad hominem, we have heard used with good effect, which may be briefly quoted before passing from this part of the subject. Swedes we have seen to be composed of water and solid matter in the proportion of nine parts of the former to one of the latter. What would a sheep-feeder, who is in the habit of giving his flock nothing for months except turnips, think of the following recipe for mixing his grog ? — " Take a quart bottle, and in it mix one glass of good whisky with nine glasses of cold spring water; partake ad libitum, especially when the temperature is below the freezing point, and refill the bottle as often as required." It would be safe to predict a very limited consumption of such a mixture. But that is just the proportion in which the food of his sheep is mixed, and we w^ould ask, in all seriousness, is there any good and sufficient reason w^hy the one should be differently treated from the other in this respect ? AS FOOD FOR CATTLE AND SHEEP. 303 Large sup2^lics of Tiwnij^is prejudicial to the Health of Breeding Stock. Our object up to this point has been to show, from general considerations, that the practice of feeding cattle and sheep solely or principally upon turnips is unnatural, extravagant, and even wasteful. Before proceeding to consider what ought to be substituted for a portion of the watery roots, we would point out the important fact, that a large supply of turnips to in-calf-cows and ew^es in-lamb is prejudicial to their health, and therefore is equally to be condemned on that account as it is on the ground of direct economy. The general health of feeding and store cattle and sheep suffers in a comparatively small degree from a liberal allowance of roots, unless when they get a com- plete surfeit of them, or where the bulbs are frosted, in which case serious consequences not infrequently ensue, especially in the case of cattle. But when live stock are pregnant, the matter is entirely changed, and experience has show^n that, when in that exceptional condition, they are very liable to be injured by too large an allow^ance of turnips. Large supplies of roots are believed by many experienced farmers to have a tendency to cause abortion in the case of cows in calf. Our subject is otherwise such a wide one that we did not make extensive inquiries on this branch of it. Mr AVilliam Housman, writing in the last number of " The Royal Agricul- tural Society of England's Journal" (vol. xvi., part 2) on the management of a shorthorn herd, says in regard to the various systems pursued in Aberdeenshire: " It has been noticed that cows casting their calves is the more common in years when there is a large supply of turnips and a small crop of straw." An emi- nent breeder of shorthorns in Scotland, in a communication to us in regard to this point, says : " The farm, like most in the district, is worked on the principle of supplying the stock with turnips and straw alone as food in winter. Of late years, the bad seasons have so reduced the crops of turnips grown, that occasionally we have had to depend on artilieial sul)stitutes. The prices of food cause dilTerence in practice ; but perhaps the most satisfactory plan has been to give, instead of the mid-day meal of turnips, a feed of l^l 11). ground decorticated cotton cako mixed with H lb. oat husks. In ordinary seasons we give three feeds of turnips, each weighing from .*>0 lbs. to 40 lbs., with about 10 lbs. of oat or barley straw ; and in bad seasons we have given a night and morning feed of about 30 lbs. turnips each, and a mid-day allowance of 1^, 11). cotton cake and l.V lb. oat liusks, with a liberal supply of water and the usual allowance of straw given at three diflerent limes. Our experience has 304 ON THE ECONOxMICAL USE OF TURNIPS convinced us that the feed of 3 lbs. cotton cake and oat husks keeps the cows in better condition than the third feed of say 30 lbs. turnips does. We have fewer cases of indigestion, and though our experience is not of sufficiently long standing to speak confidently on such a difficult point, we think the risk of abortion is less." The writer goes into a calculation to show that the two systems are about equal in cost ; but the one meal of dry food has the advantage in practice, inasmuch as it is found better both for the health and the condition of the animals. Mr E. C. Cruickshank, Lethenty, Aberdeenshire, informs us, that siDce he commenced the system of giving a mixture of dry concentrated food as a substitute for a portion of the liberal supply of turnips formerly given, he has had no case of abortion during the winter months with the exception of two or three exceptional cases in which other causes were clearly traceable. His mixture consists of 3 J cwts. ground cotton cake, 3 J- cwts. bran, 3J cwts. ground oats, and 1 cwt. ground linseed, mixed wdth an ample quantity of oat husks, for a weekly supply for twenty-eight cows, costing 3s. 2d. per head per w^eek, or 5Jd. daily. The daily allowance of turnips ranges from 30 lbs. to 35 lbs. for each cow. It may be interesting and useful if we quote the daily feed for each cow at Lethenty in the form of a time-table : — 6 A.M. — 1 lb. bran, oats, and ground decorticated cotton cake ; j lb. groiuid linseed mixed with oat husks. 6.30 A.M. — "Barley straw. 10.30 A.M. — 30 lbs. to 35 lbs. turnips, with the tops on so long as they are fresh. 5 P.M. — A mixture similar to the morning one with straw. On this system of feeding the cows improve rapidly in condi- tion when dry, and they maintain their condition after they are calved. Moreover, wdien fed in this way, they do not fall off in condition when turned out to grass in May; but the supply of food is reduced a little before they go out to grass. They have a supply of w^ater always before them, which is a matter the importance of which cannot be over-estimated. The cases of abortion caused by an excessive supply of turnips are decidedly more numerous with ewes in lamb than with cows in calf. The main cause of this is probably to be found in the fact that the latter class of stock always get an allowance of straw, hay, or other dry food, and that this counteracts to a con- siderable extent the deleterious influence of the w^atery bulbs ; wdiereas breeding ewes, very commonly in many districts of Scot- land and elsewhere, get nothing but turnips during a couple of months of the year, and that, too, at the most critical stage of their pregnancy, — viz., immediately before their lambing time is due. As we have already explained, it is customary in the south-west AS FOOD FOR CATTLE AND SHEEP. 305 of Scotland and other localities to fold park ewes upon the tur- nip fields during February and ]\Iarch with the twofold object of providing, as is most erroneously thought, an abundant supply of nourishing food for the expectant mothers, and also to allow the pasture helds to become clean and fresh preparatory to the advent of the lambing season. On the merits of this system w^e would quote the verdict and testimony of a well-known autho- rity south of the Border, viz., Mr Coleman, Eiccall Hall, York : " The practice formerly so common of stuffing breeding ewes with roots is most extravagant, most unhealthy, and most unna- tural. A good turnip year in Xorfolk w^as invariably followed by a bad lambing season It is stated in Morton's ' Cyclopiedia of Agriculture ' that a ewe will consume daily from one-third to one-fourth of its live weight of roots when supplied with these alone — that is, from 25 lbs. to 30 lbs daily. Of this bulk of food nine-tenths is water ; the tempera- ture of which water, in the winter, is seldom many degrees above the freezing-point. How much of the food of the animal must be burned away, so to speak, in order to raise this mass to the tem- perature of the body ! If, moreover, the animal is lying or standing on wet ground, which can hardly be avoided, the body becomes so chilled externally as well as internally that the fcetus is starved; a number of dead or pot-bellied and weakly lambs is the result, especially from shearling ewes. The only wonder should be that any escape" (" Koyal Agricultural Society's Journal," vol. i., second series, p. 246). Mr Joseph Darby, in the same journal for 1877, remarks, ''For ewes heavy in lamb, how- ever, a full supply of turnips, with no dry food of any sort as a healthful alterative, must be extremely injudicious and hazardous. The laws of physiology do not condemn the custom of allowing ewes in lamb to live entirely upon turnips more than the prac- tical experience of llockmasters themselves. Sad losses, indeed, have accrued from persevering in the system, and yet some farmers are so hard to turn out of old ruts tliat in various parts of the kingdom it still holds sway." There is perhaps no person in Great Britain who has paid so much attention to this phase of the inlhience of turni]>s as !Mr Henry Woods, agent to Lord Walsingliam, Mertun, Thetford, Norfolk. He made it a matter of tlie most extensive in([uiry, as well as close personal ol)servation and study. He issued queries to many tiockmasters and shepherds on the subject, and has eni- Ijodied the substance of the four hundred repHcs which he received in an invahiable lecture, entitled, "Abortion and ^lortality among Ewes " (publislied at the "Norwich Mercury" OlHce). He quotes details regarding many ilocks where a hirge and liljeral allow- ance of roots had Ijcen followed by a very huge nundier of abor- tions. It is impossible to peruse his masterly summary of the u 306 ON THE ECONOMICAL USE OF TUENIPS numerous cases reported to him without having the conviction forced upon the mind that turnips are most dangerous food ta be given in large quantities without a mixture of dry food to- breeding ewes. His conckisions are thus briefly stated, " I think it must be clear to any person who has followed my remarks in giving details of cases that swedes are proved to be unhealthy food for breeding ewes. I might have adduced many other cases from my returns confirmatory of this. In the few in- stances where the ewes have done well when feeding on swedes, the daily supply has been limited, and there has almost invari- ably been an allowance of other food as welL My experience has shown me that swedes are constipating and heating, and liable to disorder the system of the ewes and to produce low fever." Mr John Wilson, Willnage, Dunse (formerly of Eding- ton Mains), in a communication to us on this subject, says : — " A full allowance of dry food along with turnips is even more essential in the case of sheep than of cattle. This is even of more importance in the case of breeding ewes than of eild sheep. Turnips alone and without stint are a most unsafe and unsuit- able food for pregnant ewes, and more esj^ecially during the latter half of their period, when the rapidly-growing foetus draws so severely on the vital forces of the dam. At this stage ewes are greedy eaters, and if allowed to gorge themselves with cold watery turnips there is great risk of their casting their lambs prematurely ; or worse still, of the lambs dying in the wombs and being ejected at the full time in a putrid state. It has happened several times during the past twenty years that a failure of the turnip crop has compelled flockmasters to stint their ewes as regards turnips, and to make up for this by a fuller allowance of nourishing dry food than they had been accustomed to give, with the invariable result that they have done better than in years when turnips were plentiful and lavishly used." In explanation of the imfavourable influence of large supplies of turnips to breeding ewes, Mr AVoods says (p. 37, 38) : — " There is, I think, no use denying the fact that the blood derived from innutritions food taken into the stomach of a ewe is very poor in quality compared with that which is formed from sound healthy food. In such a case, the organs which ought to be supported by good and healthy blood are supplied with blood that is little better than water, and, becoming debilitated, their natural functions are impaired and weakened. The lamb in the womb of course derives its support through the blood of its mother. If that blood is weak, impure, and wanting in sustaining power, the lamb must suft'er, lose vitality, and becoming nothing more nor less than an offending body to be eventually expelled from the womb. Hence the sad number of abortions which my returns unfortunately disclose. On the other hand, where ewes AS FOOD FOn CATTLE AND SHEEP, 307 have been fed with a fair allowance of good, wholesome, strengthening food, supplementing turnips, notwithstanding the unfavourableness of the season, they have remained strong and healthy, and their offspring have been strong and healthy also." The only other witness whom we will produce on this point is Mr George Armitage, M.E.C.V.S., Hertford, who, in his prize essay "On Abortions and Premature Labour in Mares, Cows, and Ewes," published in the "Transactions" (vohiv., 1872), says : — " Again the blood of the mother may be destitute of the elements required by the foetus, and this condition is observed in animals reduced to the verge of starvation by subsisting on scanty or inferior food, &c. An exclusive diet of turnips has been known to cause abortion in a whole flock of pjregnant ewes, a result due to the small quantity of nutritious elements in com- parison to the large amount of water. Such causes produce, first, partial death of the mother ; she becomes anaemic, and cannot give to the young that which she does not possess ; and the latter, the least able to bear the want, inevitably dies, and must be expelled if tlie mother lives." Mr Woods, in his lecture, refers to the prevalent impression in many parts of England, as evidenced in the replies to his queries, that superphosphate has the effect of producing less healthy turnips than bones, shown by its inducing abortion and death among sheep. In preparing the material for this paper, I drew the attention of the lecturer to Mr Jamieson's remarks on this pjortion of it, in the report of the Aberdeenshire Agri- cultural Association for 1877-78 (p. 24), to the effect that the evidences on which the above impression is founded are unsatis- factory and inadmissible. Mr Woods has kindly furnished us with the following remarks on this most important question, regarding which he is so well entitled to speak. He says, " From the testimony of four hundred sheep farmers in various parts of England, who were each good enough to answer twenty questions, and from my own personal experience and observations before my lecture was delivered in 1877, I am more tlian ever convinced that two kinds of roots are unlicultliy food for ewes when in lamb, unless they are given in moderation and sup- plemented by other kinds of food. Tlie roots to which I refer are swede turnijjs, when grown with any kind of manure, and common turni]»s when grown wliere a liberal aHowance of supcri)hosphate has been applied to the land, but the most dangerous of all manures is ' mineral superphosphates.* In the answers to my ([uestions, it was shown that as many cases of abortion and loss of ewes arose from the use of swedes as food for ewes when in lamb, even when grown with rape cake, half- inch bones, or farmyard manure, as frum the use of common turnips grown from mineral superphosphates. So far as my Q 08 ox THE ECONOMICAL USE OF TUENIPS experience goes, I have found that swede turnips are constipat- ing and heating, and consequently the ewes, while seeming to a casual observer to be doing very well, may be gradually getting out of health from a disordered stomach, and imperceptibly drifting into a state of low fever, which, too frequently, if not almost invariably, ends in abortion and death. A careful observer of ewes fed on swede turnips will frequently see the dung of the ewe becoming dark in colour and of a hard buttony character. This should be a warning to any llockmaster to change the food of his ewes at once, or bad results will follow. Of course the heating effiect of the swedes could be somewhat corrected by reducing the daily allowance and by a liberal use of fresh broad bran mixed with iiay chaff. Too often, however, this supplementary health-giving food is omitted. It is a fixed idea amongst observing shepherds in the eastern counties of England, that turnips grown from superphosphate manure are most dangerous food for breeding ewes. I myself believe this, but probably the shepherds and myself arrive at the same con- clusion from different points of view. The shepherds believe that the ewes ' lick up,' as they call it, the manure when feed- ing on the turnips, and so strongly is the feeling impressed upon the minds of many shepherds that nothing will induce them to pull up the roots of the turnips. My idea is, that turnips grown from superphosphates are of inferior quality, from growing very rapidly at first wdiile feeding upon the soluble superphosphates, but when this manure is somewhat exhausted, and dry weather sets in about September; the growth of the root is checked, and a good deal of what I w^ould almost call woody fibre is formed in the root. When ewes are fed on such turnips during winter, the food is both indigestible and innutritions. Just at the time when the lamb in the womb is, as it were, sapping the life-blood of the ewe, the poor creature is losing power by being fed on innutritions food, aud the result must be death, or probably abortion first and death afterwards. If flock-masters would not be so ' penny wise,' — as unfortunately too many are, — and would give their ew^es some linseed cake, crushed oats, and fresh broad bran mixed with hay chaff, then I believe that turnips grow^n from superphosphate manure could be fed off with breeding ewes without running the very great risk many persons now incur from the use of such roots." Part of the food suhstituted for the Turnips loithheld should he bulky. But the question now presents itself, if it is unnatural, waste- ful, and, in the case of some classes of stock, also prejudicial to health to give a large and especially an unlimited supply of AS FOOD FOE CATTLE AND SHEEP. 309 turnips, what substances ought to be used as substitutes for the proportion of watery bulbs withheld, and in what quantities and jjroportions ought these to be given ? Before proceeding to attempt to answer this question, it may be proper at this stage, to remark generally, that some portion of the food so substituted should be bulky in its character. This holds good alike in regard to cattle and sheep, though in a greater degree of the former than the latter. In a valuable lecture delivered before the Dublin Society, about fifteen years ago, Mv Lawes showed, that in consequence of a difference subsisting in the proportions of intestines and stomachs, cattle can consume a coarser and more bulky food than sheep, whilst sheep again may be fed with a less nutritious food than pigs. He showed that for 100 lbs. weight the ox has llj lbs. stomach and only 2J lbs. of intes- tines; the sheep, 7h lbs. of stomach and 3 J lbs. intestines; whilst the pig has only 1% lb. stomach to 6*2 lbs. of intestines. Thus the ox is enabled to take a larger proportion of bulky food than sheep, and sheep than pigs. Thus the size of the stomach of the ox and the sheep points to the desirability of a bulky food, inasmuch as the digestive organs of both classes being naturally adapted for disposing of bulky and but moder- ately nutritive food, it is essential to their comfort and healthful rumination that their food be in sufficient bulk to enable the animal at each meal to fill its paunch. No doubt a bullock could be fed pretty successfully, at least for a limited time, upon concentrated food alone, provided it has also an abundant supply of water at its command. But in such a case its digestive organs would be much more liable to become deranged than w4en being allowed bulky food in fair proportion to the provision which nature lias made for the accommodation and digestion of its victuals, and besides a smaller portion of such concentrated food would probably be made use of, and assimi- lated by the system, than would be the case if it were mixed with some bulky material. It is not essential, or even of first imi)ortance, that there should be much nourishment in this liUing-up substance. All that is necessary, or at least highly desirable, is that it should be sulficient to satisfy the demands of the bovine system for bulk of provender, hay, straw, oat husks, or meal seeds, bran, &c., being commonly used and very suitable. Though sheep, from their physical construction, can do with a relatively smaller proj)ortion of l)ulky food than cattle, yet it is e({ually important to bear in mind that the above remarks apply generally to them also. Cattle always get fodder, which serves the purpose well or iiuliiVerently, according to the quantity allowed ; but, not infre(iuently, the consumption of turnips by sheep is ])racti('.ally restricted, by giving them a very liberal diet of dry concentrated i'o«jd, without any other bulky 310 ox THE ECONOMICAL USE OF TURXIPS jorovencler, such as cut hay or straw being substituted for the watery bulbs withheld. If there are any truth and force in the foregoing remarks, this is a mistake so great as to justify our calling attention to it in this pointed way, even at the expense of a little repetition of idea. Relative 'profit of feeding upon Turiiips alone, and with limited, quantity of them and dry food substituted. "VVe now approach the most iniportant, in fact the crucial stage of this question. What are the relative profits of the two systems now under consideration, — the one being the plan of using turnips as the sole or principal food of live stock, and the other, the method of withholding a considerable proportion of the watery bulbs, and giving as a substitute a mixture of bulky and concentrated dry food ? The object of the farmer being to make the largest pecuniary balance, after meeting rent, defraying labour and manure bills, and all other expenses, the primary consideration with him, is what system will show the best balance ? We liave already expressed our regret that experi- mental evidence of such an exact and reliable character as would be of itself conclusive on this matter is unfortunately not at our command. In the absence of it, we can merely appeal to the general experience of stock-owners who have tried both methods. The testimony on this point which has been furnished to us is as uniform as it is strong. We applied to several dozens of the most eminent and. extensive cattle and sheep feeders in both divisions of tha United Kingdom, and witliout one solitary exception they testify that they have been convinced alike by experience and observation, that in every respect it is decidedly more economical and profitable to give live stock a restricted daily allowance of turnips, and to substitute for the quantity withheld, dry nourisldng food of one kind or other, than to give stock lai^ge supplies of cold watery bulbs. There is a considerable diversity in regard to the weight of turnips allowed the various classes of stock by different feeders. Moreover, the practice as to the kinds and quantities of substitutes employed is, as might be expected, also very various. By and bye we will quote a large number of specimens of the proportions allowed for both cattle and sheep, by a corresponding number of arable farmers. Meanwhile, we must endeavour, with such imperfect materials as are at our service, to compare the relative profits of the two systems. There is one circumstance regarding which a large number of stock-owners have borne testimony to us in connection with this inquiry, and also at many other times, and which, indeed, we have repeatedly seen with our own eyes, and that is, that in a season AS FOOD FOR CATTLE AND SHEEP, 311 "vvlien store-cattle, owing to a superabundance of roots, have been allowed a very liberal, if not, indeed, an unlimited supply of turnips, they have proved leaner and in a lower state of health and thriving generally when turned out to the grass in spring than similar stock have been which were fed upon a moderate allowance of roots of no better quality. This corroboration of our contention cannot but carry great weight with it, for almost every stock-owner has either met with it in his own experience or has observed it in that of his neio^hbours or others. Here then are instances where a very liberal allowance of roots did positive harm as compared with a smaller supply where no other food was ^iven. Mr M'Combie of Tillyfour's recorded experience of giving his store beasts and even his commercial cattle, as he was wont to term his ordinary beefers, nothing but turnips and straw until about six wrecks before they were consigned to the fat market, may be quoted as militating against this view. But there are two circumstances which seem to make that eminent feeder's experience exceptional to some extent. The one consists in the superior quality of his turnips, to tlie importance of which fact he himself seems to have been fully alive. The other is the fact that his cattle were generally aged, four years of age or so, wdien they w^ere prepared for the market, and that they had previously been kept on superior grazing-land. At that stage tlie period of natural growth was past, and they had been well prepared internally by nourishing natural food in the form of grass. On the other side of the Atlantic, where roots are not nearly so plentiful as they are here, careful experiments have been con- ducted with the view of economising this expensive crop, and of ascertainimj^ what dailv allowance of these can be sriven to stock with the greatest proht. Mr James Biggar, tlie delegate from Ivirkcudbriglit to Canada in 1879, speaking in his report of the work at the Ontario School of Agriculture and Model Farm, says : — " They are at present carrying on experiments in cattle- feeding witli animals of difFerent breeds, and test the increase of live weight on the scales from time to time. I'rofessor Brown expects each animal to gain 2 lbs. per head daily. He lias found it profitable to reduce the allowance of roots to 30 lbs. or 40 lbs. daily, and allow a larger quantity of grain, &c. — G lbs. to 10 lbs., according to circumstances." He mentions that Mr Hobson, an extensive cattle-feeder in the same district, gives 12 lbs. to 15 lbs. meal daily, and GO lbs. roots. A Mr iJonaldson in the same province found it profitable to allow GO lbs. to 70 lbs. turnips, and from 8 Ihs. to 10 lbs. meal and bran daily. The ration of r(jotH to fattening cattle at the model farm attached to the Ontario School of Agriculture is exce])tionally small, but in .exj)lanation thereof, and in forming an estimate of its expediency, 312 ON THE ECONOMICAL USE OF TURNIPS it iQust be borne iu mind that roots are there scarce and expen- sive to raise, whereas concentrated dry food, such as maize, &c., is plentiful and cheap in comparison \Yith the state of matters in this country. We have been furnished with a statement by Mr Bryce Wright, Dowhill, Girvan, regarding three dift'erent systems of feeding cattle, which we shall use as the basis of our calculations to compare the relative profit of feeding cattle upon an unlimited supply of turnips and oat-straw, and of feeding them upon a restricted quantity of the former with two different weights and values of dry concentrated food. The different time required to make a bullock lit for the shambles according!; to each diet is based on Mr Wright's personal experience and observation of the three different svstems. Of course farmers wdll form their own estimate of these figures ; but we venture to aihrm that they will be found a close approximation to fact, as, indeed, might be expected, considering Mr Wright's lengthened experience in this special department, and his close and accurate observation of all matters pertaining to the farm. We should explain that the calculations of expense are based on bean meal being bought at 23s. 4d. per 280 lbs., and linseed cake (Pearson's home made) at £10, 10s. per ton, turnips grown on the farm being reckoned at 10s. per ton, or 6d. per cwt. To simplify the statement as much as possible, the element of fodder is left out of account altogether, it being presumed that the same weight will be con- sumed in each case. It is presumed that three bullocks or three lots of bullocks, as equal as possible in every respect, are put up to be fattened, and are fed upon different diets. The rations and estimated expense in each case will appear from the following condensed statement : — Class I. — Fed on turnips alone, "svitli straw : — 168 lbs. (1^ cwt.) turnips daily, at 6d. per cwt. = 9d. per day, or 5s. 3d. per week, or 21s. per month. It is estimated that this lot must be fed in this way for seven months before they are fat, costing in that time £7, 7s. Class II. — Fed on limited turnips (84 lbs.), with 2 lbs. bean meal, 4 lbs. linseed cake, and straw : — 84 lbs. (I cwt.) tiu-nips, at 6d. per cwt. . . 4^d. per day. 2 lbs. bean meal, at Id. per lb. . . . 2d. „ 4 lbs. linseed meal, at l^d. per lb. . . 4id. „ lid. per day, or 6s. 8d. per week, or 25s. 8d. j)er month, or £6, 8s. 4d. for the five months that will be necessary to feed each fat on the above diet. AS FOOD FOR CATTLE AND SHEEP. 313 Class III. — Fed on limited turnips (84 lbs.), witli 3 lbs. bean meal, C lbs. linseed cake, and straw : — 84 lbs. (I cwt.) turnips, at 6d. per cwt. . . 4^d. per day. 3 lbs. iDean meal, at Id. per lb. . . . 3d. „ 6 lbs. linseed cake, at l^d. per lb. . . 6|d. „ Is. 2jd. perday, or 8s. 3|d. per week, or £1, 13s. 3d. per month, or £6, 13s. for the four montlis which must expire before they are fat when so fed. Isow it will be observed that the same quantity of roots is t^iven in Classes II. and IIL, and that the sole difference in the diet consists in an additional allowance of concentrated food bein<^^ supplied to the last lot, which is presumed to have the effect of shortening, by one month, the time occupied in the process of fattening. It appears that, leaving the increased value of the manure out of account in the meantime, there is a saving of 18s. 8d. each in the second lot, and of 14s. in the third as compared with tlie first. This, moreover, is irrespective of the extra fodder consumed bv the animals in Class I., and also of the additional attendance during the two or three months that they have to be kept longer than the others. This difference in cost of food, presumably to produce equal results, is of itself a profit by no means to be despised, but it represents only a part of the gain from restricting the roots, for the consumption of turnips in the tw^o last classes is only one- lialf wliat is daily going on in the first, and besides, in the latter it is continued for seven months, whereas in the others it lasts for five and four months respectively. Thus, if the same weight of roots was set aside at the outset for each lot, consider- ably more than one-half of them is still unconsumed in the classes where artificial food has been given. At the rate of IJ cwt. per day, or 42 cwt. in a month of twenty-eight days, 14 tons 14 cwt. would Ije consumed in seven months. A con- sumption of 84 11)S., or f cwt. per day, is equivalent to 21 cwt. per month, or to 5 tons 5 cwt. in five months, and to 4 tons 4 cwt. in four montlis. Thus there is a balance of 9 tons 9 cwt. of unconsumed turnips in the one case, and of 10 tons 10 cwt. in the other. Accordingly, considerably more than double the number of cattle can be fed, according to either of the two last- mentioned scales of diet, as com})ared with the tirst, and, therefore, whatever ])rotit is to be made from cattle-feeding in any year, a proportionately greater ])r()fit can be thereby cleared wli(;re the turni])s ;\re restricted, and dry concentrated food substituted. The onlv additional element to be estinuited in tlu! calculation, and which would motlify the result to some extent, is that while the same gross weight of roots would be consumed by the larger and the smaller number of beasts, the 314 ox THE ECONOMICAL USE OF TURNIPS former would require a greater quantity of straw both for fodder and for litter. We had intended to present the comparison between the three classes in another aspect, but our remarks on this part of the subject are already too lengthened, and we must forbear. It may be desirable, however, to indicate the purport of it in the briefest possible terms, and the reader can follow it out for him- self if he feels so disposed. Take a given number of acres of turnips, say 10, at say 20 tons per acre, and calculate how many cattle these roots would feed according to the quantity allowed in each class, and an approximation may be made there- from of the gross profit made from the specified acreage. Do not let the critical reader suppose that we image it to be all sun- shine and plain sailing. When circumstances are favourable, satisfactory profits, such as we have indicated, may reasonably be anticipated, but when cattle-feeding proves little more than profitable, or positively unprofitable, through the high prices paid for stores or otherwise, all such calculations are liable to be disturbed. As we shall endeavour to show towards the close, the system must be modified and adjusted according to circum- stances. We merely depict its operations when the conditions are normal. The 2fain in the enhanced value of the manure from the purchased food opens up a question sufficiently wide and important to be dealt with in a separate paper, and therefore we must rest contented with turning this paragraph into little more than a finger-post to. point to it. There is no surer, safer, and, we believe, more economical plan of maintaining a farm in high manurial condition than the consumption of a large quantity of dry, concentrated feeding stuffs in the feeding of live-stock. It is true that the liberal expenditure of money in such a form must be gone about with care, discretion, and skill. It further requires capital, and also patience, for the indirect profit de- rived from it is not reaped for a time. But in comparing the two systems of feeding animals upon turnips, with or without supplemental food, the greater value of the farmyard manure in the one case than in the other must have its due weight attached to it in the calculation. There is one advantage which superior farmyard manure has in this respect to the rank and file of arable farmers which we would specify, because we are persuaded that it is not sufficiently understood and appreciated. In the absence of a chemical analysis of his soil, a farmer is so far in the dark as to what he should apply with the view of conveying to it the proper substances in their due proportions to bring it to a state of fertility. He is liable to supply some things which are not required, at least in such large proportions, and he may omit others of which it is deficient, and the presence AS FOOD FOR CATTLE AND SHEEP. 315 of wliicli, in sufficient quantity, is indispensable to bring, so to speak, the other substances which are abundant into play. For to give heed to Liebig's " law of minimum " is to lay hold of the key — it may be a small one — without wdiich the w^ay to successful farming cannot be reached. All the farmer has to guide him in ordinary circumstances to the selection of his fertilisers is a general consideration of what he has taken out of the land by crops in the past, and what he proposes to extract in this way in the future. In the present state of agiicultural education, most farmers, even if they had an analysis of their land, would probably not feel themselves to be compe- tent judges of vdiat are its principal deficiencies, and how these can be best and most economically supplied. Xow we maintain that all the neater value ouoht to be attached to rich farmvard manure produced by cattle liberally fed upon supplemental food, because it is known it must contain a mixture, in desirable -proportions, of every one of the fertilising substances, with the exception perhaps of phosphates, which almost every soil requires to make it fertile for most general purposes. It is in the end as cheap to every farmer as any other, and to most farmers it is, in existincr circumstances, the safest and most desirable, inas- much as it is most likely to convey to his soil what it really wants. Bein!]f a mixed all-round manure, it restores to the land a portion of everything that was taken from it, and special circumstances and requirements can be taken into account in the selection of the supplemental fertilisers. The practice of using home-grown grain to a considerable extent as supplemental food for stock has much to recommend it, and never more so than at the present time. It has of late become increasingly difficult for the British farmer to dispose of various kinds of agricultural produce in their raw state with profit, unless, indeed, in special cases, v.'here, from the proximity of his holding to favourable markets or other exceptional cir- cumstances, he can sell it to advantage. Hence the practice of manufacturing the bulk of the crops raised into beef and mutton, thereby making them "walk to market," is being found the most remunerative to follow. But in the process of converting them into a walking condition, there is ample room for exercising skill and discretion. We would t:ike occasion to mention, in this connection, the system ]»ursued by ^Ir ^V. T. Sproat, Borness, Kirkcudbright — a member of a family and also a place both long associated with the best s]K'cimens of beefers produced in the south-west of Scotland. T\w, dry-trough food used by ^Ir S|)roat in feeding cattle consists of a mixture of various ingre- dients, ])rin('ipally oats, barley, wheat, and cake. His practice is to mix the draft-grain of the above three varieties — about • equal weights of each — and to grind it in a grist mill driven 316 ox THE ECONOMICAL USE OF TURNIPS by tlie water-wheel used to propel the thrashing-mill. There- after a proportion of cake is added. When first housed, the cattle get from 4 lbs. to 5 lbs. each of this mixture daily, the allowance being gradually increased until about double the above quantity is given to each before they are disposed of prime fat. This system has many advantages, which those who pursue mixed arable farming would do well to study and imi- tate. Mr Sproat in thrashing his grain " draws " it carefully, so as to make the main produce really heavy and good. Conse- quently, for wdiat cereals he sells, he receives the top price current in the market. But the secondary produce of the farm is made use of in the wav we have described. If the latter were disposed of in its natural raw state it would be parted with at a sacrifice ; whereas, when manufactured by the grist-mill and mixed, it is admirably adapted for feeding purposes. By this means the cake bill is kept down, and, moreover, the feeder knows the real ingredients of the home-produced food he is using. On the other hand, where the arable farmer sells nearly all his grain, and buys almost all the feeding stuffs for his stock, two separate profits are reaj^ed at his expense. The purchaser of the grain has a profit in disposing of it to the consumer, such profit being often largest where the produce is of second-rate quality; and the seller of the cake or other artificial food has a profit off' it, apart from the drawback that the purchaser in the latter case may not be aware of the composition of the article, and is more or less uncertain whether he is getting full market value for his money. Where Mr Sproat's method is followed, a maxir/ucm price is got for the produce marketed, and the re- mainder is put to the most profitable use without any middle- man getting a slice off it in the process. Spemnens of Mixed Cattle Diets. A number of our correspondents have kindly supplied us with a statement of the diet on which they are accustomed to feed their cattle — both feeding animals and stores — and we proceed to give specimens of these. It will be seen that in every instance very much less weight of turnips is allowed than the beasts would consume if an unlimited supply of bulbs were placed before them. Mr David Buttar, Corstan, Coupar- Angus, gives his feeding, cattle the following mixture, costing lOd. or thereby daily : — 15 lbs. cut straw. 56 „ (^ cwt.) turnips (pulped), at 6d. per cwt, . . 3d. 2 „ linseed meal, at l^d. per lb., .... 3d. 4 „ cotton cake (decorticated), at |d. per lb., . . . 3d. 1 „ treacle (diluted), at Id. per lb,, .... Id. lOd.. AS FOOD FOR CATTLE AXD SHEEP. 317 The above is given in three feeds, and after a time the richness of the mixture is increased by adding cut grain, such as oats, beans, and maize, to the extent of about 3 lbs., costing about 2d. per day extra, bringing up the daily cost of feeding to Is. per day, exclu- sive of straw, but inclusive of roots. Mr Buttar thinks that 2 cwt. of turnips would be consumed by a fair-sized bullock if getting nothing else except straw, which, at 6d. per cwt., costs the same as the richer of the above diets. He adds that, " even with all this quantity of turnips, it is difficult to turn out a well -finished beast without a little cake and corn in addition." Mr Buttar's diet for young store-cattle is as follows : — 15 lbs. cut straw. 28 „ Q cwt.) turnips (pulped), at Gel. per cwt., . . l|d. 1 ,, linseed meal, at Ikl. per lb., .... l^d. 3 „ cotton cake (undecorticatedj, .... 2d. 1 „ treacle, at Id. per lb., Id. 6d. Mr Buttar's testimony is to the effect that, in the above mixture, costing 6d. daily, his stores are kept in much better condition than with 1-J cwt. turnips, which at 6d. per cwt. would cost 9d. Mr James Dalziel, Tinwald Shaws, Dumfries, at the com- mencement of the season places his feeding-cattle on the fol- lowing allowances: — 56 lbs. turnips, pulped, and mixed with chaff, 2 lbs. linseed cake, 2 lbs. round Waterloo cake, and 4 lbs. Indian meal well mixed with hot water. After two months, 1 lb. cake and 1 lb. meal additional are given. The average expense of the supplemental food is Id. per lb., that is lOd. daily, or os. lOd. per week for each beast when the animals are on full feed. Long straw cul libitum is also at the command of the cattle. Mr Dalziel is of opinion that if three quarters of a cwt. of turnips were given instead of a half cwt., the cattle would not make so much progress. We have already referred to the experience of ]Mr Bryce Wriglit, Dowhill, Girvan. Many years ago, that gentleman informs us, he used to make bullocks very fat on Swedish tur- nips and wlieat straw — an unlimited supply of eacli ; but on this diet it took about eight months to make his cattle ripe for tlie butcher. Now he succeeds in making tlicm e<[ually fat in one-half tliat time by feeding them according to the following system: — lie pulps the turnips and mixes them with cut liay, oat straw, or wheat chaff. To this mixture there are added 2 or 3 lbs. per head of bean-meal, the whole being allowed to stand for twenty-four hours to allow the meal and chopped fodder to become thoroughly saturated with the moisture from the turnips. The beasts are fed three times a day with this mixture — two and three year old bullocks getting about 80 lbs., and younger cattle GO lbs. each daily. In addition, from 4 lbs. to 6 lbs. of lis ON THE ECONOMICAL USE OF TLEXIPS linseed cake (home-made) are allowed per head, accordhig to age, . with an ordinary allowance of fodder. Mr Wilson, Ballencrieft', Drem, arranges his cattle ia different sets of courts according to their forwardness in condition, and his scale of allowances in food is a graduated one, — a different quantity being given to each set. When the courts containing the first quality of beasts are cleared they are refilled from the second courts, and so on. The following is his usual scale of daily allowance for each lot : — First or most Advanced Lot. 10 lbs. chaffed clover hay, at £4 per ton, 56 „ (^ cwt.) turnips, at 6d. per cwt, . 4 „ linseed cake, at l^d. per lb., . 5 „ mixed meal, at ^d. per lb.. 33 4id. 3d. 6d. 2id. Is. 6|cl. This, it will be seen, is exceptionally liberal feeding ; but Mr Wilson, from his business in Edinburgh, has special reasons for desiring to have command of the highest quality of beef. dav The second court lots are getting the following diets each 5 lbs. chaffed hay, at <£4 per ton, . 5 „ straw chaff, say, 84 „ (I CAvt.) turnips, at 6d. per cwt., 2 „ cotton cake (undecorticated), 3 „ mixed meal, at M. per lb., 3) 2d. Id. 4id. lid. lid. '"'-'- ' lOjd. The cost is here about 10 Jd. per day. ISTo straw is given as fodder, but the cattle are roughly littered. In comparing the outlay on Mr Wilson's cattle with others, it should be noted that an estimate is put on fodder in the former case which has not been calculated in the latter. As the result of testing feeding cattle on the scales daring several seasons, when farming in the north of Scotland, Mr Robert Bruce, the Manor House Earm, Great Smeaton, Northallerton, was led to reduce the allowance of turnips to live stock to the extent of one-half in some instances, and one-third in others. He is satisfied, as the result of experience, that not only is there a saving to the extent of the value of the roots kept off', but that cattle make greater progress on the smaller quantity than on the larger. His present mixture is as follows : — 64 lbs. turnips, at 6d. per cwt., 3M. 4 „ barley meal, at 25s. per qr., . . . . . 3d. 3 „ cotton cake (decorticated) and linseed cake, mixed, at l^d. per lb., 3|d. lOd. AS FOOD FOE CATTLE AND SHEEP. 319 Mr Bruce believes that cattle will make more rapid progress on the above allowance of dry concentrated food, with 64 lbs. of turnips, than on the same allowance of the former, and 100 lbs., that is, with 36 lbs. additional turnips, the saving in roots alone being equivalent to 2d. daily for each beast. He has ascertained from experience that cattle will consume about one-fourth more roots which have been grown on light land than they will of the same variety produced on heavy clay land. Messrs Thomas Biggar & Sons, Chapelton, Dalbeattie, feed a large number of cattle. Their daily allowance of turnips to each beast is 60 lbs., and the daily diet of supplemental food is 2 lbs. linseed cake, 2 lbs. cotton cake (decorticated), both ground into meal, 3 lbs. of Indian or Paisley meal, and 1 lb. oatmeal (Cana- dian). This is mixed with an equal bulk of chaff and refuse from rye-grass seed cleanings- (the latter ground fine). The whole is placed in a cooler moistened with boiling water, in which fully ^ lb. of treacle for each beast has been dissolved, and after being allowed to lie for a few hours it is given in two feeds (6 A.M. and 1 p.m.) to the cattle. The 8 lbs. of meal is estimated at 7d., the chaff and seeds at Id., the treacle at |d., so that the supplemental food, costing 8|d., and the turnips at 3Jd., bring up the daily cost to Is. per each beast, besides long straw, which is given ad libitum. The cattle are nearly three years of age,, and some of them more. The turnips are placed in the troughs whole, the swedes being split into three or four pieces with a turnip chisel, and the cattle are found to eat them without difficulty in this form. Messrs Biggar believe that the saliva- tion wliich takes place in the eating of the turnips, as they give them, is very conducive to digestion and to the general health of the cattle. The loose cattle have access to water at all times, and the others are offered it daily, but, while most of them par- take of it at first, they gradually take less, and finally drink almost none, tlie water in their mixed food and turnips seeming sufficient for their necessities. oMessrs A. & J. M. Ilanntdi, Girvan IMains, Ayrshire, pulp all their roots for their cattle, mixing chatf or cut straw with the ])ulp, in the proportion of two of straw in bulk to live of turnips. They have also long oat or barley straw ad libitum. A 6 cwt. bullock consumes about 84 lbs. of the mixture daily, and they get in addition 6 lbs. each of linseed cake, which may be estimated at 9d., besides the value of the turnips, chail", and straw. ^Ir ^lilne, Inverurie, Aberdeenshire, has been using the scales a good deal in testing the progress made in live-weight by cattle din\*rently fed, but he is not sufficiently satisfied with the reliableness of his trials to warrant their being reported, llmv- evcr, he has on several occasions observed that cattle receiving 320 ON THE ECONOMICAL USE OF TURNIPS about one-half the usual allowance of turnips and a fair allow- ance of cake (from 2 lbs. to 4 lbs., according to the age of the animal) seemed to do better than cattle being fed on a full allowance of roots without cake. Mr Thomas Bone, East Sanquhar, Ayr, pulps all his turnips. The mixture consists of pulped turnips, cut wheat or oat straw, and occasionally a portion of hay. An allowance equal to about 1 lb. of light grain (wheat, barley, and oats) bruised, is also added. The three-year old cattle get 28 lbs. to 30 lbs., gradually increased to 35 lbs., of the above mixture three times daily, and also 3 J lbs. of best oil cake, eventually increased to 4 lbs. Two- year old cattle get three times daily about 25 lbs. of the mixture and 2 lbs. of oil cake. All the cattle are oft'ered water once a day, and many of them drink a considerable quantity. Mr Cunningham, Trees, Maybole, like many others, at one time allowed his cattle an unlimited quantity of roots, but has been led by experience to see the economy and profit of restricting the quantity to a considerable extent, pulping and straw-cutting being practised with satisfactory results. There is a specialty in Mr Cunningham's management wdiich is deserving of study and imitation. Writing to us, he says, " For a number of years now, owing to a deficiency in the turnip crop, and also more for the purpose of enabling me to wait and catch a good market, I began the use of green-cut hay for the cattle. This I do by putting the hay through the straw cutter, mixing a good allow- ance of meals with the hay. This is put, along with a few boiled roots, in a large cooler, and a plentiful supply of hot water poured over it. At first we gave the cattle one good feed of this daily, and as the season advanced two feeds. This is a great saving of roots, and the animals become very fond of the cooked food, and thrive well upon it." Apart from the recommendation which green-cut rye-grass hay has for the accomplishment of the special object which Mr Cunningham has in view in using it, viz., tiding over the cattle until a favourable market can be met with, w^e submit that farnjers generally do not estimate that class of fodder at any- thing like its proper value as food for cattle and also for sheep. Mr Lawes places the manurial value of a ton of clover hay consumed by stock at £2, 5s. 6d. ]^ow, if the selling price of it is taken at £4 per ton, or 6d. per imperial stone of 14 lbs., no less than 56 per cent, of its selling value is recovered in the manure. The result of experiments on feeding (summarised by Messrs Johnston & Cameron in " Elements of Agricultural Chemistry," p. 484), conducted by different persons and in different countries, tend to show that there is as much feeding- in from 8 lbs. to 10 lbs. of such hay as in from 20 lbs. to 40 lbs. of oat straw, according to its quality, or say in the average 30 AS FOOD FOR CATTLE AND SHEEP. 321 lbs. If farmers would estimate the feeding and manurial worth of clover-hay at its proper value, less of it would be sold off the farm, and a greater quantity would be used in helping to econo- mise roots in the feecUng of sheep as well as of cattle. Merits of System of Pidping Roots. Many of our correspondents pulp the roots given to cattle and also in some instances to sheep, and, without exception, they express their complete satisfaction with it. We are aware that a prejudice, more or less strong, against the system exists in the minds of many feeders of live stock. The more we have reflected on the nature of the process in itself, and the more we have heard and seen of its practical operation, we are the more enamoured with it, being satisfied that there is no other known system equal to it for using the roots and dry fodder on a farm to the best advantage. Our limits will not permit us to enter at desirable length into all its merits and recommendations ; but any treatment of the subject of this paper which does not at least point out its advantages in a general way would be very incomplete. Its first obvious recommendation is that it enables the animal's food to be given in a mixed form, and this remark applies not only to the turnips and fodder, but also to the dry concentrated food, which, when ground into meal as it is found advantageous to do, can without difticulty be thoroughly incor- porated with the pulped mixture. Abstract considerations and experience alike testify to the food being more readily as well as more completely digested when so mixed together than when each is given separately. The act of mastication is made as short and simple as possible, and tlius the animal's belly beinof filled in a much shorter time than when the turnips are sliced or whole, and the fodder has to be eaten in a long form, there is more time for rest, which is a condition highly favourable for the laying on of fat. Not a movement of a limb can be made, and not a breath can be drawn that is not compensated for in food. Hence, especially in the case of animals being forced forward for the fat market, the less exertion they put forth in any form, consistent with the maintenance of their general health, the more rapidly will they lay on fat. One of the gi'eatest recommendations of the mixture of pul}»ed roots and cliall', or cut straw or hay, is that when taken into the stomach it does not reduce the temperature of the animal's body nearly so much as a large meal of sliced turnips does ; and as lieat is equivalent to food, the fattening ])rocess is promoted more rapidly by thti former process than by the latter. This holds good in a limited degree even when only a moderate allowance of roots is being given to live stock, for, whatever the (juantity X 322 ON THE ECOXOMICAL USE OF TURNIPS may be, the temperature of the body is reduced to some extent, and has to be restored to its normal condition by an expenditure of food. The difference in the atmosphere of t^'o byres where cattle are having pulped and sliced roots respectively should convince the doubter as to which is the wdiolesomer and the more conducive to the general good health of the animals. Cattle having sliced roots are frequently scoured, and their dung- is at all times off'ensive ; whereas, beasts eating pulp and chaff properly prepared lick out the mangers, and are sweet. One of the greatest recommendations in favour of a mixture of pulped roots and cut straw has yet to be stated, and as it is one to which sufficieDt prominence has not, in our estimation, been hitherto given in the discussion of its merits, we beg the reader to reflect carefully upon its advantages. "When the mixture is allowed to lie for say twenty-four hours until it has fermented, it is practically a cooked food ; and has most of the advantages of a cooked diet with none of its disadvantasfes. It is the o moistening and virtual steaming of the straw in this process to which we attach importance, and which gives it its chief value. This is of minor moment where the fodder is fine in the stem and otherwise good iu quality. But much straw and not a little hay is coarse, fibrous, and often indifferently-harvested, so that, in addition to its being so uninviting to the cattle that they do not eat it readily in a long form, it is also very difficult to digest. Hence, any simple treatment of it which is inexpensive in labour and other outlay, and tends to bring such fodder into a form decidedly more easy of digestion, ought to be valued and practised. Kow, we maintain, that this is just what is done daring the process of fermentation in a heap of mixed pulp and straw. The soaking and steaming softens the fibre of the straw, prepares it for the stomach, and makes it easier of digestion. If there is any good in cooking food for stock by steaming it, the very same good must be done to it by the process we have described. Moreover, it has not the drawbacks attending food cooked in the ordinary way. Such diet has a tendency to make animals fed upon it more tender and more susceptible of cold than others fed on raw produce. Hence, when turned out in early summer to the pasture fields, they are apt to feel in an extra degree any unfavourable influence, such as cold east winds, to which they may be exposed. Now, in a fermented pulp and chaffed straw mixture, while the fibre and other coarse matter in the straw is practically cooked, the food does not make the cattle or sheep fed upon it tender and readily injured by outside influences of a trying character. They are as hardy and able to bear exposure as ever. This latter consideration is one which makes pulping of great value in the case of young store cattle which have again to remain out night and day in AS FOOD FOR CATTLE AND SHEEP. 323 the pasture fields. In following this system, as, indeed, in any method whicli may be pursued, care should be taken to fix the proportion of roots put in the pulp and to adjust the supple- mental foods also so as to avoid the danger and evil of the animal's diet being too dry and heating. A simple and at the same time safe and otherwise good criterion is to judge by the consistency of the animal's dung. Unless this precaution is constantly attended to, pulping, in common with all other methods, is not likely to be satisfactory and successful. !Many people who have not tried pulping are deterred from adopting it from an idea that the labour in carrying it out entails so great an expense as to counterbalance any good which may flow from it. Here, as in many things, the outlay on labour looks formidable when looked at from a distance, but when the question is carefully investigated and tried, it is found to be so moderate as to form no sufficient obstacle to the adoption of the system. On very small holdings a hand-pulper answers the purpose admirably for either cattle or sheep ; but on extensive or even moderately -large farms the machinery must be driven by power. Where water is available, both pulper and straw cutter may be attached to the ordinary water-wheel, so that in that case the outlay in fitting up and driving the machines is trifling. Where there is a steam-engine on the farm for driving the threshing-mill it may be used, unless the engine may be of such a character that it would be too expensive to get up steam every day, where, possibly, it could not be employed for other useful purposes. But when there is not already a mill driven by horse-power, gearing can be fitted up suitable for a pulper and straw cutter, to be driven by a single horse, at a cost of about £8 or £9. Thus, where facilities in an economical form do not exist on a farm for carrying out the process, they can be provided at a comparatively small outlay. But let us place tliis question of the expense of pulping roots before our readers in a more precise light. Out of a considerable number of cases reported to us we select three representative ones, and we choose them in preference to others because we are personally acquainted with the arrangements in two of tliem, and also, mainly, because they are fair examples of instances where the machinery is driven by water, horse, and steam power respectively. ]Mr Dalziel, Tinwald Shaws, Dum- fries, has pulped all his roots for cattle for seventeen years with the most satisfactory results, and all classes of stock have been kept by him during that time, including dairy cows, feeding and store stock. At the time we write Mr Dal/iel pulps for ninety- four liead of heavy cattle, and, to supply them with roots, the ])ulper is driven by water-power seventy-five minutes every morn- ing, the pulp being mixed with chalf, or when it runs short, with 324 ON THE ECONOMICAL USE OF TURNIPS cut straw, as it comes from tlie macliine. The cost of the pulping he finds to be 9d. per day, or 5s. 3d. per week, on labour alone — equivalent to the value of IJ cwt. of turnips at 6d. per cwt. Mr Todd's (Mouswald Grange) pulper is driven by a single horse by means of a gearing erected for the purpose. For each meal of pulp for about the same number of beasts (dairy cow^s and young cattle) that are at Tinwald Shaws the expense in labour is about 4d. — including a value put upon the time of the horse. Messrs A. & J. M. Hannah, Girvan Mains, drive their pulper by a 6-horse powder horizontal engine and a Cornish boiler at a pressure of 35 lbs. The raising of the steam and the pulping can be done at a cost of Sd. per day, dross being the fuel. The machine will regularly pulp seven cartloads of turnips — equal to 4 tons — in fifteen minutes. These calculations do not include the cost of straw cutting-. But not onlv can the ordinary grain chaff be utilised to much better purpose wdiere pulping is practised than where it is not, but any straw needed to supplement the chaff can be cut on wet days, or \idien the steam is raised, as it can be stored without suffering deteriora- tion from being kept. This part of our paper may be appropriately closed by quoting the testimony of Mr Coleman, Eiccall Hall, York, who has done much by pen and example to recommend the system of economising roots by the means of pulping them. Writing to us, that distinguished authority says — " My own experience through a considerable period is that the pulping of roots and their judicious mixture with dry food increases their efficiency to the extent of from one-third to one-fourth ; in other words, 80 lbs. of pulped roots will produce an equal effect to 120 lbs. of sliced roots. On our home farm we grow 40 to 45 acres of roots — mangolds, swedes, and wliite turnips. The crop seldom ex- ceeds, and often does not reach, 20 tons of mangolds, and 15 tons of swedes and common turnips per acre. We winter one hundred head of cattle of different ages and five hundred sheep. Without the economy of pulping it would be impossible to do this on so small a quantity of roots. As regards the condition of the animals, our cattle, which are sold by auction, are popular with the butchers, making the best prices in tlie market. This proves that the animals die well. We never use an extreme quantity of artificial food. The meal is distributed over the mass of chaff and pulp, and the cake — cotton principally — given by itself." Turniijs as sole Food for Sliee2x The practice, at one time universal, of feeding sheep on nothing but turnips during the winter months is still very common in many districts of Scotland. It is very rare indeed AS FOOD FOR CATTLE AND SHEEP. 325 that cattle are dependent entirely on these watery roots for their food. The system of giving them an unlimited supply of them still lingers in some localities, but everywhere they get along with them a daily allowance of straw, if not also of some other dry food. The only instances of cattle being fed ex- clusively on turnips which have come under our observation are the few cases where calves are folded on the turnip-fields along with sheep, and this is generally resorted to in conse- quence of deficient accommodation at the farm steading. But in all the great sheep- feeding districts of North Britain, the spectacle of sheep being fed on nothing but cold watery roots is a very common one. Many farmers wlio have become tlioroughly convinced that it is unwise, extravagant, and even wasteful to give cattle an unlimited allowance of a root containing the very large proportion of 90 per cent, of water, continue to follow the practice of feeding sheep on nothing but turnips. In fact, it seems to be taken for granted that during the winter months the diets of cattle and sheep should differ from each other to this extent at least, that the former ought to get a consider- able quantity of dry fodder along with their roots, but that the same reasons do not exist for giving sheep a similar proportion of such dry herbage. The same idea, in a modified form, is acted on to a much wider extent by sheep feeders who give their flocks dry concentrated feeding stuffs sucli as oats, peas, and cake when they are folded upon turnips, but who refrain from supplying them with any dry food of a bulky character. In short, the treatment they are subjected to in this respect seems to proceed on the tacit assumption that there is sorae- tliing so different in their respective constitutions, or outward circumstances, as to justify, if not positively to necessitate, this marked diversity in the diets on which cattle and sheep are fed. AVe believe that there is more room for a revolution, so far as Scotland is concerned, in the too common system of feeding sheep either wholly or almost entirely upon turnips, than there is fur a modification in the fjuantity of roots allowed to cattle. In the case of the latter class of stock the i»lan of restricthig to a considerable decree tlie allowance of roots has been steadilv gaining ground for many years, whereas the system of giving sheep nothing but watery bulbs is well-nigh as ])revalent as ever. As the assumption we have s])oken of lies at the br)ltoni of this practice, we clialhMige it at the out^^et, and undertake to show that it is an erroneous one. There is, it is true, a dilference in tlie physical structure of cattle and sheep to this extent, that, as shown by Mr Lawes in a lecture delivered u number of years ago before the I)ublin Society, for every 100 ll>s. weight, the ox has in lbs. stomach and only L'.-; lbs. of intestines; and the 326 ox THE ECOXOMICAL USE OF TURNIPS sheep, 7i lbs. of stomach and 3^ lbs. of intestines. In conse- quence of this difference in the proportion of intestines and stomachs, cattle can consume a coarser and more bulky food than sheep. Thus the latter should not get so large a pro- portion of straw or hay as the former, but this is the chief if not the only difference in their respective diets suggested by an examination of their physical structure. They are both grami- nivorous animals, and thrive equally well upon the same pasture during the summer months. When living upon grass in the open fields, their outward circumstances are precisely the same, and any difference in these circumstances during the winter months rather suggests the desirability of giving sheep a fair allowance of dry heat-producing food. Cattle at this time are generally sheltered in warm comfortable byres or courts, and in consequence they suffer little from the coldness of the temperature and the general inclemency of the weather. The outward circumstances of sheep, on the other hand — especially when they are folded upon turnips — are of a very different character. In our wet climate their coats are frequently soaked with moisture and their beds are often miry and uncomfortable to the last degree. AVhen the temperature of their bodies is thus kept low by such external influences, is it wise and prudent to reduce it still further by filling their stomachs with a plentiful supply of nothing but v/atery bulbs so cold as to be little, if at all, above the freezing point ? Nothing but long habit could blind a man to the desirability of giving sheep a considerable allowance of fodder, or other dry food, along wdth roots which contain 90 per cent, of water. In fact, sheep require less moisture in their food than cattle. In proof of this assertion we appeal to a fact which must have come under the observation of many of our readers, as it has frequently come under our own. In such a damp climate as that wdiich prevails in the west of Scotland, the herbage is in ordinary weather so moist that feeding sheep, living upon grass alone, get as much moisture in their natural food as they require. Ew^es, suckling lambs, and eild sheep getting dry concentrated food, such as oats or Indian corn, almost always drink water, but unless when the pasture is dried up during a drought, other sheep, getting nothing but grass, do not drink at the brook however frequently they may cross its channel in the course of the day. Cattle, on the other hand, grazing in the same field at the same time do quench their thirst at the passing stream. Does not this imdoubted fact show that sheep can do with less moisture in their food than cattle ? And do not all these considerations prove that there is as much reason to give to the former class of stock as to the latter dry heat-producing fodder, or similar food, as part of their diet ? AS POOD FOR CATTLE AND SHEEP. 327 But tlie question arises, what plan should be substituted for that of feeding sheep upon turnips alone which we have condemned as unnatural and wasteful ? The system, as prac- tised by the best feeders in England, which we advocate is to give ordinary feeding sheep only one-half or thereby of the quantity of roots daily which they w^ould consume if dependent on them alone, and to give to each, as a substitute for the turnips thus withheld, from 1 lb. to IJ lb. daily of oat chaff, cut straw, cut hay, or a mixture of both. This will suffice to keep the sheep in ordinary store condition ; but in the case of clipped sheep, three-parts bred, half-bred, and similar lambs, which it is desired to push forward for the fat market, they should have an additional allow^ance of oats, cake, and other artificial food. Previous to the winter of 1864—65 this system had been practised only by a very few flock-masters south of the Border. But owing to the drought of 1864 the root crop of that year was very deficient everywhere in England. Sheep owners were put to their wits end so to economise their roots as to bring through their stock to the spring. Necessity proved the mother of invention, for they made 1 acre of turnips keep twice as many sheep as before ; and the concurrent testimony of many eminent authorities who acted on the system w^as, that the sheep were in a healthier and more thriving condition than when they had an unlimited supply of roots. The deficient root crops of 18G8 and 1870 again necessitated the \A^n being widely followed, which was done witli the most satisfactory results. Subsequently, the ])ractice of giving a proportion of dry fodder, such as straw and hay, and also of bran, along with the roots, has been regularly followed, even wlien it was not rendered necessary by a partial failure in the root crop. Thus it lias been acknowledged that great and lasting good flowed from what was regarded at the time as an umnitigated e\ il. Turnijys rofitable to carry it rigidly out in all r"ir('iiin^t;niP0«5. 338 ON THE ECONOMICAL USE OF TUENIPS On many farms where mixed husbandry is followed, the rota- tion might be lengthened, and thereby a smaller area would be devoted to the growth of roots, every acre of these roots being made to keep a more numerous head of stock than has hitherto been the general practice. Several obvious advantages would result from this. The labour and manure bills, the two greatest dead weights on modern arable farming, would both be consider- ably lessened. Besides, on not a few holdings as great a gross weight of turnips would be produced by the six-course rotation as is now done according to the five-course shift. Indeed, in some instances the yield per acre would be so much heavier, besides, the crop being sounder and surer under the seven years' rotation than under the five years' course, that the total turnip crop on the farm would be very little if at all reduced by such a lengthening of the rotation. Moreover, the extent under pasture would thereby be considerably increased, and therefore, from being able to summer a larger proportion of the live stock the farmer requires for winter feeding, he would be made less depen- dent on the state of the store markets in the autumn. Such an extension of the area under grass as we are suggesting might advantageously be employed in breeding an additional number of animals, and especially of cattle. Keally prime beef and mutton have realised such a high price in this country for many years, that those farmers who have sold in the fat market cattle and sheep bred as well as fed by themselves have received fairly remunerative returns. Those have fared worst, and they have often fared badly, who have had to buy the animals they have fed. Too frequently, after paying for the cake and grain bills, little has been left to represent the produce of the farm consumed by the animals. Wherever practicable, therefore, the surest method for a farmer to receive for his crops, and espe- cially for his roots, a return steady and reliable — because in as small a degree as possible dependent on the fluctuations of the market, — is to breed as large a proportion as he can of the animals which he feeds. In this way the speculative part of farming is reduced to a minimum, and the money receipts made tolerably regular and certain. We submit that these considera- tions, the truth and force of which are very generally acknow- ledged, afford strong arguments for such means as we have sketched being used to employ the root crops of the farm to the best advantage. One of the greatest advantages of the system of feeding with a mixture of roots and dry bulky fodder is that it enables stock owners to bring through the winter their usual number of animals in such a season as that of 1879-80, when the turnip crop was an unusually small one. Those who act upon it can adjust the allowance of turnips given to stock according to the supply in AS FOOD FOR CATTLE AND SHEEP. 339 hand and to the length of tmie which will probably intervene before they can be turned out to the pasture fields, or disposed of to advantage in the store or fat market. Too many feeders have hitherto proceeded on the tacit assumption that cattle and sheep cannot thrive w^ell on less than the usual liberal supply of roots. Hence it has been customary when the quantity on hand was short to continue the usual allowance until, the supply being exhausted, either the stock had to be parted w^ith, probably at a sacrifice, or extra food, such as cakes and other feeding stuffs, had to be procured at a heavy outlay to tide them over until relief was got on the pastures. Both of these evils can be obviated in a large degree by curtailing the large allow- ance of turnips usually given to cattle and sheep. The truth of this was in some measure impressed on the minds of stock owners in Scotland by the short turnip crop of 1879, and still further by the great scarcity during the spring of 1881, caused by the unprecedentedly destructive frost in the first month of that year. These hard experiences will not have been unmiti- gated evils if they lead farmers to perceive the proper place which such a watery crop as turnips ought to occupy in pro- viding food for live stock. ACCOUNT OF THE SHOW OF THE HIGHLAND AND AGRI- CULTURAL SOCIETY HELD AT KELSO IN 1880. The Fifty-Third Annual Meeting and Show of Stock and Imple- ments, held under the auspices of the Society, took place at Kelso from the 27th till the 30th July ; and, notwithstanding almost incessant rain during the first two days, proved highly gratifying to the numerous agriculturists assembled. The Society had visited the border district on five previous occasions, namely, Kelso in 1832 — the first competition open to both sides of the Tweed; Berwick in 1841 and 1854, and Kelso in 1863 and 1872. The exhil)ition in 1880, as well as those of the three previous meetings at Kelso, was held in the Bridge-end Park, the property of Sir George H. Scott Douglas of Springwood Park, Bart. The ground occupied by the yard extended over 30 acres, and was convenient in every respect, being level and admirably suited for the purposes of the show. The situation is singularly beautiful, being opposite to where the Tweed is joined by the Teviot, and within a few minutes' walk both of the railway station and the town of Kelso. From the sliow ground Floors Castle, tlie seat of the Duke of Roxbnrghe, with its beautiful grounds, is visible on the oj)posite side of the Tweed, while in front Is the town, thu 340 ACCOUNT OF THE SHOW HELD AT KELSO IN 1880. venerable remains of its fine old abbey being a prominent object in the view. The yard was ready for the reception of implements on Tuesday the 20th July, and for stock on Friday the 23d, when many animals coming from long distances were stalled. Two special trains arrived on Saturday morning, bringing stock from Aber- deen and from the South. All the animals were placed in their respective stalls by 10 a.m. on Tuesday the 27th July, and the business of the Show began at 10.30, when a meeting of the General Committee and Judges was held in the Committee Eoom, Lord Eeay, one of the vice-presidents, occupying the chair. After receiving their instructions, the Judges commenced their respon- sible labours at 11, at which hour the gates were opened. Eain descended at intervals, and the opening day was attended by most uncongenial weather. On this occasion, the admission of the public was by turnstiles, so that members were relieved from taking money at the gates. The Directors and Judges dined in the evening of the first day of the show (Tuesday, 27th July) in the Cross Keys Hotel, when Mr Gillon of Wallhouse, Chairman of the Standing Com- mittee on General Shows, presided. On Wednesday the yard was open from 8 A.M. till 5 p.m. The wet weather which characterised the first day continued during a considerable portion of the day. The cattle parade, which was to have taken place at nine in the morning, had to be aban- doned owing to the rain. The showy ard meeting of members took place at 1.30 ; and the public banquet was held in the evening in the Corn Exchange, which was profusely decorated with flowers and banners. The purveying was under the manage- ment of Mr Theim of the Windsor Hotel, Edinburgh. The duties of the chair were well fulfilled by the Marquis of Lothian, President of the Society, and the vice-chair was occupied by Mr James Smith, Chief-Magistrate of Kelso. Among others present were Lord Arthur Cecil, Lord Keay, Lord Polwarth, Lord Napier and Ettrick, K.T.; Lord Dunglass, Sir Eobert Menzies of Menzies, Bart. ; Sir G. Graham Montgomery of Stanhope, Bart. : Sir Wm. Baillie of Polkemmet, Bart.; Sir John Marjoribanks of Lees, Bart.; Sir James E. Gibson Maitland of Clifton Hall, Bart,; the Eev. Dr Grant; Chaplain of the Society ; Mr Campbell Swinton of Kimmerghame, and Mr Gillon of Wallhouse. The usual loyal and patriotic toasts having been given from the chair and duly honoured, the Noble Chairman proposed the toast of the evening — "The Highland and Agricultural Society of Scot- land." He said his first duty was to congratulate the Society upon the show that was now !;'oing on. As regarded numbers and cj^uality it came up to the ACCOUNT OF THE SHOW HELD AT KELSO IX 1880. 341 reputation of former shows. He was not going to enter into a dissertation on the merits of the Shorthorns, the Ayrshires, the Leicesters, the Clydes- dales, or any classes of stock, or even of the machinery ; hut they were all of great excellence, and merited the decision which had been come to to have a show at Kelso. For himself, he was very much against the proposal that Kelso should be omitted from the list of places visited by the Society, and he therefore felt all the more gratified that the results had borne out the wisdom of that decision. Having said that much of the show, he had to go back to that unfortunate topic, the weather, which had been so very hard upon recent shows — Kilburn, Carlisle, and now Kelso. He was afraid that the receipts would be diminished in consequence, but there were still two days to go, and it was to he hoped that the loss might yet in some degree be lessened. The Noble Chairman then thanked Sir George Douglas for his great kindness in allowing the show to be held in his park. All who knew Sir George k"new how anxious he was to do anything to promote any good work, and the grant of the j)ark was not the least of the good turns he had done to the Highland Society. The railway companies had also done much to convenience the public visiting the show, though he feared that was in face of a possible loss to themselves. Then, again, the Provost and Magistrates had done all they could to help the show, and he was sure the Society would tender them a hearty vote of thanks. His Lordship pro- ceeded to refer to the meeting of the members held in the showyard in the afternoon, and to the financial prospects of the Society talked of at that meeting. He was glad that a decision was come to that the Finance Com- mittee should lay a statement before members, so as to remove the prevalent erroneous ideas as to the wealth of the Society, Every one who had any- thing to do with committee aftairs knew that it was impossible to rely upon capital unless they were able to defray expenses from the annual income. From what they had heard at the meeting, they would see that during the last two years the amount of the capital at their disposal vras not more than that spoken of in the charter of the Society. When the charter was framed the capital was nothing like what it was now. He trusted that the ex- amination would result in the financial position of the Society being shown to be in a first-class position. As regarded the chemical departments, he could not help thinking that was one of the most important branches of the Society. These shows were for the purpose of encouraging breeders of stock and agriculturists generally, and therefore he desired that the ground from which they obtained their produce should be manured in such a manner as to give the best results. He also believed that the experimental stations of the Society might be extended. As to the confidence in the Directorate, it was stated that there was a widesjiread feeling of dissatisfaction as to the conduct of the Directors. He was decidedly of opinion that the public of Scotland were thoroughly satisfied with the manner in which the Directors of the Society had carried on its business. It was said that in the Directorate the public voice sliouM have more expression, and with this his Lordship had every sympathy ; but he pointed out that in Scotland those who took the greatest interest in the affairs of the vSociety were not able to attend every meeting of the Directors, although they were always willing to give suggestions. The Directors had for some years asked, before the general meeting in Januarv, the names of any gentlemen whom the members wished to be put upon the Directorate, but very few names had been received. It seemed that tliis was scarcely fair on the part of the menibirshij), when the Directors were perfectly willing to admit a little fresh blood to the mauiiging body. An infusion of new blood was necessaiy for the existence of any Society, but he thoii^'ht new lines, before they were carved out, should be carefully considered. His Lordship proceeded to con- gratulate the meeting on the improved i)rospect8 of the season compared 342 ACCOUNT OF THE SHOW HELD AT KELSO IN 1880. witli last. Recent legislation, lie said, was bringing up a new phase in the relations between landlord and tenant ; but in referring to this lie would not speak politically, but as President of the Highland and Agricultural Society, He would not speak of Ireland, but to a question more imme- diately affecting them — he meant the Hares and Rabbits Bill. He did not wish to speak politically, but to say that in the position in which God had placed him as a landlord he would consider nothing but what was right and best both for the landlord and for the tenant. If it was proved that the tenants were suffering under the existing laws, he would be the first to say that they should be changed. He himself, however, had some doubt whether in many cases the tenant would benefit if that bill became law. The tenants would not be such gainers as appeared on the face of the bill at first sight. He concluded by proposing the toast of the evening, which was drunk with great enthusiasm. Lord Napier and Ettrick, in proposing " The Health of the President, the Marquis of Lothian," said that all the features wdiicli endeared a man to his fellows were to be found in the person of the Noble Marquis ; all the virtues and inclinations of a country gentleman were to be found in him ; and this Society had done well in electing him — representative of an ancient house — to the post of President. The toast was drunk with enthusiasm, and the Noble Chairman, in responding, remarked that the view he had taken of his duties was that he should merely give expression to the feelings of the members as expressed at their general meetings. Perhaps some might think that he might have initiated some reforms and changes ; and it might be that he might have done so ; but the opinion he held was, that his position as President should be one of strict neutrality. Among other toasts were the Border Union Agricultural Society, pro- posed by Sir Graham Montgomery, and responded to by Lord Polwarth; the Judges, proposed by Mr Eliott Lockhart of Borthwickbrae, and acknow- ledged by Sir William Baillie, Bart. ; and the Successful Competitors, by Mr Usher, Stodrig, and replied to by Mr Smith, Whittinghame. On Thursday a delightful change in the weather took place, and the yard was again opened at 8 a.m. In the evening a ball was held in the Corn Exchange, and was attended by a large and fashionable assemblage. The music was supplied by Messrs E. J. & E. Adams' quadrille band of Glasgow ; and Mr Tlieim, Edinburgh, was the j)urveyor. On Eriday the yard was opened at the same hour ; the fine weather continued, and the show terminated at 5 p.m., when the removal of the stock and implements was commenced. A Members' Club Eoom, with ladies' and gentlemen's lavatories attached, to which members were entitled to introduce their friends, was erected within the showyard, and was much appreciated. During the show the Kelso band performed an excellent selection of fashionable and j)opular pieces, and gave universal satisfaction. The pipers of Sir Eobert Menzies paraded the ground, and their music was greatly appreciated. Professor AYilliams and Mr Eobertson, V.S., Kelso, w^ere appointed Veterinary Inspectors, but their duties were light, as the stock had never been seen in a more healthy condition. ACCOUNT OF THE SHOW HELD AT KELSO IN 1880. 343 The exhibition consisted of the followinc^ entries in the dif- ferent classes of stock : — Cattle. Bulls. Cows. Heifers. Oxen. Total Shorthorn, 38 25 26 89 Polled Angus or Aberdeen, 17 8 22 • • • 47 Galloway, 15 9 21 2 47 Ayrshire, 12 17 12 • • • 41 Highland, 10 8 17 5 40 Crosses, . . • • • 1 3 4 Jersey, . 1 1 • • • 2 Indian, 3 2 • • ■ • • • 5 95 70 100 10 275 Horses, Stallions, p , Mares. For Agricultural ) ^^ purposes, . ] Hunters and Roadsters, Ponies. 60 19 20 15 Filhes. Geldings. Total. 45 11 31 3 157 51 18 22 60 54 45 45 226 Shee2o. Tups. Evyes. Gimmers. Lambs. Wethers. Total Cheyiot, 43 15 20 15 5 98 Blackfaced, . 38 20 25 20 5 108 Border Leicester, 78 35 55 10 • • • 178 Leicester, 2 ... • ■ ■ • • • • • • 2 CotsM'old and Lin coir. 3 10 5 • • • • • • 18 Short Woolled, . 22 15 30 • • • • • ■ 67 Half-bred, . ... ■ • • ■ • • 5 5 Breton, •; 5 ... 5 • a • 12 188 100 135 50 15 488 Large breed, Berkshire breed, M«i;ill breed, . Sicinc. Boars. 2 4 1 Sows. 3 3 2 8 Pigs. 12 12 o 27 Total. 17 19 6 42 Poultry, . \\ (ii»lj Iiui)lements, 202 entries. 8 entries. 1578 entries. 244 head. 139 exhibitors. 344 ACCOUNT OF THE SHOW HELD AT KELSO IX 1880. It may be interesting to give a comparative view of the exhi- bition of stock and implements, the premiums oft'ered, and the receipts at each of the shows in the Border district : — Cattle. Horses. Sheep. S\\dne. Poul- try. Imple- ments. Premiums oflered. Gate Money and Cataloo;ues. Kelso, 1832 88 18 245 16 • • ■ 11 ^530 =£129 Berwick, 1841 175 96 658 33 ... 60 1050 410 Berwick, 1854 179 141 771 86 264 357 1500 805 Kelso, 1863 245 127 532 49 261 1101 1300 1423 Kelso, 1872 274 214 595 56 291 1777 1888 2171 Kelso, 1880 275 226 488 42 244 1578 2671 1664 The followino- observations rec^ardino- the stock are taken from the notes of the Judges : — The classes in the Shorthorn breed were well filled, and, taken as a whole, the quality of the exhibits was of a high standard. It is worthy of note that in the aged bull class the four Royal English prize bulls, as well as the reserve number bull, were shown. The bull which was first prize and cup winner at the Eoyal English meeting at Carlisle was placed first. This bull was bred and reared by a tenant farmer on cold clay land 700 feet above sea- level, and it surely ought to be an incentive to his brother farmers to get the best possible stock and attend to them carefully, when one of their number labouring under great disadvantages so far as chmate, soil, and situation are concerned, can gain the Shorthorn Prize of the year at the two great shows in the kingdom. The two-year-old bulls made a large good class. The yearling class was of less merit than the older ones. The first prize bull is younger than others placed after him, but is of great promise. The female classes were good, and the cow class perhaps the highest in merit. The two-year-old heifers, although not numerous, were a level, good lot, while the yearling class contained some animals of great promise. A new feature in the show was the shorthorn family prize, and three splendid lots were placed before the Judges. The first prize family contained a cow with two of her female oftspring, magnificent specimens of the shorthorn breed. It may be remarked that the first prize cow in the ordinary class was own sister to those tvro, to which reference is made, and the three females from one cow and by the same sire, drew the attention of the shorthorn breeders and were quite a feature of the show. The other two families shown were very good, and exhibited in natural breeding state. Considering the distance Kelso is from the home of the Polled Angus or Aberdeen cattle, the niunber and quality of the stock were alike good and creditable ; the first prize aged bull was a rare specimen of early maturity. The second was likewise a superior bull. In two-year-old bulls the competition was closer than in tlie aged section, especially between those awarded the first and second prizes, both very good animals, but of very different characteristics. The whole exhibits in this class were good and well brought out. The one-year-old bulls were the weakest section of this breed, both in point of number and excellence. None of the exhibits possessed great merit, but all were very fair specimens of the breed. The cows as a lot were very fair, but not superior. The first prize cow was well brought out, and was a handsome well-fleshed animal. The two-year- old heifers were a good class all over, and particularly the winner of the first prize, a heifer of great promise. The level toj) and quarters of the second prize deserve also special notice. The section for yearling heifers was the ACCOUNT OF THE SHOW HELD AT KELSO IX 1880. 345 strongest iu point of niiniijers, and very creditable in general excellence. Besides those j)laced, the remainder were of very good quality, and possessed of merit, though small in size. The seven-year-old bull, ''Young Viscount"' (736), which gained the first premium at Aberdeen in 1876, and which was therefore by the rules of the Society disqualified for competition, was exhibited as extra stock, and was deservedly awarded the medium gold medal. He was looking fresh and full of life and flesh, and as active as a two-year-old. He was one of the best bulls ever exhibited, and stands unrivalled for wealth and levelness of flesh, substance, and quality. Iti the Galloway class, the animal placed first in the aged bull section exhibited a great deal of style, substance, and quality, carried his flesh very evenly, and was altogether a first class specimen of the breed. The other animals in the section were very fair specimens. In the younger bull sections the first prize two-year-old, and the first yearling, were quite above average specimens, brought out in the very pink of condition, and both would be very difficult to set aside. The female sections were characterised by general excellence, not a single inferior specimen being brought forward. The Judges concurred in representing that the breeders of Galloway cattle seemed to study quality more than mere size, and that not a single over- fed animal was i)laced before them. Of Ayrshires there was an excellent display, and a number of exceptionally fine specimens were to be found in the various sections. Conspicious amongst these were the first prize aged bull and the first prize two-year-old bull. The whole section of cows and heifers in calf was also exceptionally well represented. The section of two-year-old heifers was greatly admired, it being one of the finest perhaps ever seen in any judging ring. The yearling heifers were unusually large in size. The Highland breed was well represented both in numbers and quality, there being entries from many of the leading folds in Scotland. Although rather early in the season for seeing Highland cattle to advantage, they seemed to attract the general attention of the nimierous visitors on the show ground. The display in the fat stock class was not large, but the whole stock exhibited was good. The aged Highland ox was a very superior specimen of what this breed may be brought to. The Duke of Eoxburghe showed in the extra stock a five-year-old Highland ox, for which a mediiun gold medal was awarded. As extra stock the Marquis of Lothian exhibited an Indian cow and calf, and an aged and a one-year-old bull of tlie same breed. For these a medium and a minor gold and a silver medal were awarded. Sir John W. P. Campbell Orde of Kilmory, Bart., showed an Indian bull and cow, and was awarded a minor gold and a silver medal. Sir John Majoribanks of Lees, Bart., exhibited a cow and a heifer of the Jersey breed, and was adjudged a minor gold and a silver medal. The stallions for agricultural purposes were a remarkably good lot. The aged .section were jjarticurlarly well brought out. The three-year-olds were not so equal in merit. The two-year-olds were well represented, and headed by a very stylisli bay, and were on the whole a more equal lot. The yearlings also promised well. Tlie judges liad no doubt about recom- mending tlie prize horses as good specimens to breed from. Of a good class of Ijrood mares, the first, possessing great substance with extraordinary girtli and size, was an easy winner; the second was also a very powerful animal, and the third and fourth were also of fair merit. The section for mares in foal formed a good class, and the prize winners were all meritori- ous animals. The three-year-olds were also a very good lot. The first being shajiely, stylish, and a grand mover. The two-year-olds mustered fair, and were of good quality. The fii-st ])rize being an animal of the genuine 346 ACCOUNT OF THE SHOW HELD AT KELSO IX 1880. Clydesdale type, possessing size and substance, combining good shapes with freedom of movement, and was an easy winner. There was a fair class of yearlings, and the first prize ^Adnner, though not big, had nice symmetrical shapes and quality. The second was also a very meritorious animal. The others were of fair merit. In competition for the cup for mares, the first prize winner of the three-year-olds was unanimously chosen as the best. In the gelding classes, though not numerous, the animals were of great merit, and reflected credit on the exhibitors. Of hunters, roadsters, and ponies there was a good display. The two first prize mares, with foals at foot, were of very great stamp. The three first prize winners in section for aged mares or geldings, suitable for field, were exceptionally fine animals from England. In the four-year-old section some wonderfully developed animals competed, and there was some time spent before awards could be assigned. Only one animal appeared in the section for hackneys or roadsters, and not being of superior merit, the Judges awarded it only the second prize. Ten animals competed in the section for leaping. The jumping was the best seen at any of the Society's shows. The two first prize animals were very even, and j)erformed to perfection. In the section for mares or geldings between 13 and 14^ hands, one animal appeared, and the Judges awarded it only the second prize. A smart lot of ponies appeared in the section for mares or geldings Toetween 12| and 14 hands, the first prize animal being especially admired. In the section for mares and geldings under 12i hands, a very handsome roan mare beat all the others, but the second and third prize horses were good useful animals. The entries in the Cheviot classes were not so numerous as in some forniej" years, but at the same time were fairly satisfactory, except among the ewes. In the character of the sheep exhibited there were indications of the change which has within the last two or three years taken place in the popular type. The sheep that till lately found general favour was an animal in which gaiety was the chief characteristic, and in which substance and wool were too often neglected. The importance of the latter qualities is now, however, as a rule being acknowledged, and greater favour is shown to hardier and more useful sheep. The possession of ^^ide well sprung ribs and good skins has therefore very properly come to be looked upon as indispensable. At Kelso, as at other recent exhibitions, the value of these points was fully recognised, while, on the other hand, no sympathy was shown for the tendency to run to the opposite extreme of fancying an animal because his appearance was ugly and ungaily. Of the aged and two-shear tup sections the quality was satisfactory, but a fault too common, especially among the two-year-olds, was that of having harsh coarse skins. The shearling tups were rather disappointing in cjuality, but the female classes were good in this respect, though badly represented in regard to numbers. The sections in the Blackfaced breed were well represented. The aged tups were very good, and also the two-year-olds. The shearlings were excellent, especially those caiTying the first and second prizes, which were remarkable for substance and quality, evenly shaped, strong boned, and well wooUed, and with good noses which are characteristics of what a good tup must have. The ewe sections were fair; and the lambs were ex- ceptionally good. As might have been expected in the middle of the Border Leicester country, that breed was well represented. In some of the classes the exhibits were more select than numerous, while in all the sections the non- descript element (which at many shows goes to constitute numbers) was almost, if not entirely, absent. The aged tup exhibited by Mr Fender was in many respects a wonderful sheej"), possessing great size and substance, well woolled, and altogether an excellent specimen of the breed. Mr ACCOUJST OF THE SHOW HELD AT KELSO IX 1880. 347 Smith's prize sheep was also an animal of much merit, with rare style, good qnality, and apparent usefulness. There was nothing worthy of special mention in the section of two-shear tups. In a large and excellent class of shearling tups, the Judges experienced considerable dithculty in fixing the awards, more especially that, while not overlooking the characteristic qualities of the breed, they did not think it advisable to ignore individual merit for the sake of uniformity of type. However a prominent first, regard- ing whose place in the prize list there could not have been much diversity of opinion, was presented in Mr Clark's magnificent shearling. The exhibits in the ewe section were uniformly good, and the same may be said in regard to the gimmers. The Cour thill pen being prominent in size, quality, uni- formity, and apparent good breeding. One of the most interesting contests in the sections was the Famil}'' Prize Competition, the sheep brought for- ward being generally creditable to the flocks they represented. The Judges were specially pleased with the family likeness and true type of breeding displayed in Mr Clark's pen, and also with the general excellence, and, in some respects more meritorious family, shown by Mr Thomson. Of Leicesters only two animals were exhibited, a two-shear and a one- shear tup. They were fair specimens of the breed. In the class for Cotswolds and Lincolns, only Cotswolds appeared. Xume- rically the representation was very meagre, a couple of two-shear and one shearling tup, and a pen of ewes comprising the entire number shown. Those shown however, were, without exception, truly made, well grown, smart, well woolled sheep, and altogether very superior specimens of the breed. The short woolled was monopolized entirely by Shropshires, which were a pretty fair collection. Indeed, it is believed there has not, on the whole^ appeared a display of the breed equal to it at any previous show of the Society. The entries in the four sections numbered thirty-one. In the section for aged tups some most excellent sheep were to be found. The tup to which the first prize was awarded was a strong, beautifully woolled three- shear; the second prize tup was also an animal of great size and style, although not so good to handle as was desirable. The third prize tup, bred in Ire- land, although a great strong sheep, had a somewhat coarse look about him ; while the commended tup was an uncommonly neat tight sheep, but lacking much in size and carriage. The section for shearling tups com- prised sixteen entries, but the class was not characterised by great uniformity. Some of the tups were too pale in the face, displaying too much Southdown character, and a good many of them were rather wanting in true Shropshire type. The first prize ewes were very good, the second and third prize pens not nearly matched. Gimmers were represented by six pens, and although there was here again a want of uniformity, the class was on the whole a fairly good one. The first jnize pen was clearly considerably ahead of any of the others, but Ixjtli the second and third prize pens were sheep of large size and good quality. Of the lour sections for wethers there were only three entries ; but the pen of two-shear Cheviot wethers were very good. Only three entries of extra slieep were made. Tliey all belongeil to the Marquis of Lothian, and were of the Breton Ijreed. Each lot was deservedly awarded a silver medal. The pigs, though the competition was small, were a good class. The poultry exliil)ited were of excellent quality. The Dorking classes were well filled and particularly praiseworthy, as were also the Scotch Greys and Game ; but in most of the other varieties the prizes were awarded almost without competition. The entries of Cheviot wool were small, but the quality was fairly good. Of blackfacod whili; wool there was only one entry. The Leicester wool, exhibited by ^Ir Tweedie, was not unworthy of mention. Great length of 348 ACCOUXT OF THE SHOW HELD AT KELSO IN 1880. staple and heavy fleeces seem to be leading characteristics of The Forest flock. There was a good average display of Implements and other articles, possessing all the essential merits of utility and good workmanship, although there were perhaps few attractions in the way of novelty. The Seventh Annual Exhibition of the Caledonian Apiarian Society was held within the showyard. The Society was in- stituted in 1874, and has ever since been patronised by the Highland Society. Its object is to foster a love of apiculture on humane and profitable principles, and to stamp out the inhuman system of killing the bees to get the honey. This Society is beginning to show its mark in the vast improvement of bee- culture which has already taken place in this country, but there is still much to be done, and it is to be hoped that the public will support the Society. Thousands of pounds could be made by the cottagers in the clover and heather-growing districts of Scotland if the bee-keepers were to take to an intelligent system of bee-culture. The energetic secretary, Mr. E. J. Bennet, 50 Gordon Street, Glasgow, will give any information wanted, and receive subscriptions, viz., 2s. 6d. per annum. A considerable collection of hives in bee gear were exhibited, including some improvements which have not hitherto been shown. There was a good collection of both comb and run honey, all shown in a very attractive style. The Annual Show of the Kelso Horticultueal Society was also held within the showyard in a neatly laid out series of marquees, and proved a great success. There were very fine col- lections of pot and foliage plants and roses, the latter, as well as the fruit on the tables, attracting a large amount of attention. It only further remains to be noticed that Messrs Stuart, Mein, & Allan, nursery and seedsmen, Kelso, decorated the en- closed spaces in front of the Committee Eoom, laying out the ground in beautiful flower beds or miniature gardens. As mentioned at the beginning o'f this report, the weather was unfavourable on the two first days of the show, and this accounts for the unsatisfactory state of the receipts, but in all other respects the exhibition was eminently successful, and well worthy of the Society. EXPEHIMENTAL STATIONS.— EEPOET FOR 1880. By Dr Andrew P. Aitken, Chemist to the Society experiments at harelaw and pumpherston. In the preceding volume of the "Transactions" (p. 283) an account was given of the barley crop at the Pumpherston station for 1879, and on page 285 were tabulated the weights of grain and straw of the various plots. Since the publication of these details the crop has been analysed, and the following EXPERIMENTAL STATIONS — EEPORT FOR 18S0. 349 table shows some of the results obtained from the analysis of the grain and straw: — Barley Grain, Pumpherstox, 1879. o 1— 1 o d Total Grain per acre. 1 Water per cent. Solids per cent. Solids per acre. Albumenoids per cent. Albumenoids per acre. r-t o o (-> P4 -*- i-H a; < lbs. lbs. lbs. lbs. 1 *1522 14-2 85-8 1305 10-0 117 2-75 35-9 2 i 1688 14-8 ■85-2 1438 9-7 139 2-83 40-7 3 ' 1605 14-9 85-1 1365 10-8 147 2-97 40-5 4 1650 14-9 85-1 1404 10-2 113 2-91 40-7 5 ' 1177 14-5 85-5 1006 10-6 107 2-88 29-0 6 1683 14-7 85-3 1435 11-0 158 2-87 41-2 7 1386 14-8 85-2 1181 9-5 112 2-84 33-5 8 1600 14-5 85-5 1368 9-7 133 2-84 38-8 9 1268 14-6 85-4 1083 10-2 110 2-75 29-8 10 1592 14-6 85-4 1359 10-2 138 2-71 36-8 11 1036 15-3 84-7 877 8-6 75 2-79 24-4 12 1028 14-4 85-6 880 9-5 83 2-83 24-3 13 1420 14-9 85-1 1208 9-3 112 2-71 32-7 14 1434 15-1 84-9 1214 10-6 128 2-80 34-0 15 950 15-3 84-7 805 8-4 67 2-85 22-9 16 1546 14-9 85-1 1316 8-0 105 2-86 38-6 17 952 14-9 85-1 810 10-2 82 2-79 22-6 18 1139 15-0 85-0 968 9-9 96 2-79 26-9 19 , 1624 15-5 84-5 1372 10-6 145 2-80 38-9 20 ' 1268 14-6 85-4 1083 8-6 93 2-76 29-8 21 1646 15-0 85-0 1399 10-8 151 2-72 38-0 22 1 756 15-3 84-7 640 8-2 52 2-61 16-7 23 1669 15-3 84-7 1413 8-2 115 2-82 39-8 24 1020 15-1 84-9 866 9-0 78 2-62 22-6 25 1392 15-3 847 1179 9-3 110 2-90 34-2 26 1446 14-7 85-3 1235 9-7 120 2-74 33-8 27 1 1163 1 15-0 1 85-0 1 988 1 9-7 1 96 3-05 30-1 28 1237 14-9 85-1 1052 i 10-2 107 2-75 28-8 29 1590 15-3 84-7 1347 10-8 145 2-85 38-3 30 ' 1428 14-6 85-4 1219 1 9-9 120 2-68 32-6 31 1 6 1096 15-1 84-9 930 9-9 92 2-97 27-6 1778 14-7 85-3 1516 10-8 163 2-87 43-4 32J" 1092 15-0 85-0 928 9-3 86 2-94 27-2 1420 15-4 84-6 1201 9 0 108 2-91 35-0 33|« 1096 15-5 84-5 926 8-6 70 3-08 28-5 1H6() 15-3 84-7 1575 l()-3 161 306 48-3 3^1' 1440 14-5 85-5 1230 1 9-7 119 2-79 34-3 1492 14-8 85-2 1271 9-9 126 2-82 35-8 3^5 1296 14-7 85-3 1105 9-3 102 2-78 30-0 1200 14-8 85-2 1022 1 8-6 88 2-71 27-6 * riot 1, owin^' to its liaviiif,' been at one time nioi-o highly mamired tlian other parts of the field, ^ives too hi,i,di a result. The produce here given is reckoned from that of the duplicate plots. 350 EXPEPJMEXTAL STATIONS — REPOKT FOR 1880. Barley-Straw, Pdmpherston, 1879. Plot. Total weicrht Water Dry matter Dry matter Ash in Ash Ash dry Ash per acre. percent. per cent. per acre. percent, per acre, matter percent. per acre. cwts. cwts. 1 lbs. 1 27 12-3 87-7 23-7 7-0 186 7-53 199 2 26 10-8 89-2 23-2 7-1 184 7-05 182 3 27 13-3 86-7 23-4 6-7 1 75 6-71 176 4 28 12-8 87-2 24-4 7-3 199 i ^ ■•30 199 5 21 11-9 88-1 18-5 6-8 141 7-20 138 6 29 13-6 86-4 25-0 6-6 185 6-61 185 i 28 13-6 86-4 24-3 7-1 193 7-30 198 8 30 12-2 87-8 26-3 7-3 215 7-35 216 9 24 11-4 88-6 21-3 6-8 162 6-85 162 10 30 13-6 86-4 25-9 7-0 203 7-00 202 11 23 12-2 87-8 20-2 6-8 154 6-85 154 12 17 12-7 87-3 14-8 6-5 108 6-51 108 13 27 13-7 86-3 23-3 7-2 1 88 ^ ■•96 207 14 29 12-4 87-6 25-4 6-7 1 90 ■•16 203 15 20 13-4 86-6 17-3 7-0 1 36 -; ■•54 145 16 29 13-4 86-6 25-1 6-9 1 94 ^ ■•50 210 17 17 12-1 87-9 14-9 6-8 1 13 - ■•25 129 18 19 13-9 86-1 16-3 6-9 1 26 < ■•31 133 19 31 13-4 86-6 26-8 6-7 2 01 ... • • • 20 24 13-6 86-4 20-7 6-8 1 57 , ... 21 29 13-5 86-5 25-1 6-6 1 85 '; -26 200 22 12 . . . ... ... I ... 23 29 13-0 87-0 25-2 7-0 1 97 ^ ^•00 225 24 16 12-1 87-9 14-0 6-6 1 03 ^ '•50 117 25 23 12-6 87-4 20-1 6-1 1 37 i ^40 143 26 22 13-1 86-9 19-1 7-4 1 41 • • ■ 27 19 13-7 13-9 86-3 86-1 16-4 7-4 1 38 7 •83 • • • 28 20 17-2 7-2 1 39 7 •83 150 29 28 13-5 86-5 23-2 6-9 1 79 7 ••51 194 30 24 12-8 87-2 20-9 6-7 1 57 e ^93 161 31 U* 20 32 13-2 86'8 27-7 ... •• Z2\l 20 30 13-3 86-7 ... ... • • zz\l 20 13-5 86-5 17-3 • ■ • • , , 32 13-6 86-4 27-6 • . . , , 34^ 22 12-3 87-7 19-3 • • • , , 32 13-2 86-8 27-8 • ■ • • • • 35 j« 24 12-7 87-3 20-9 • • • • , , (^ 20 13-1 86-9 17-4 ... •• i The first ten plots are designed to test the efficacy of the various forms of phospbatic manures both in the dissolved and undissolved form.* The relative merits of dissolved and undis- solved phosphates as a manure for the turnip crop has recently received a considerable share of attention, and it is only right in estimating their relative merits that their effects upon other * See " Scheme of Experiments," p. 376. EXPERIMENTAL STATIONS — EEPORT FOR 1880. 351 crops of the rotation should also be cousidered. In the follow- ing table the results as given above are arranged to show the effect of these two forms of phosphate upon the barley crop at Pumpherston : — Undissolved Phosphates, Grain. o i-H Kind of Phosphate. Total grain per acre. Dry matter per cent. Dry matter per acre. Albumenoids per cent. Albumenoids per acre. Ash per cent. Ash per acre. lbs. lbs. lbs. lbs. 1 Bone ash 1522 85-8 1305 10-0 117 2-75 35-9 3 Ground coprolites 1605 85-1 1365 10-8 147 2-97 40-5 5 Bone dust . 1177 85-5 1006 10-6 107 2-88 29-0 7 9 Phosphatic guano Ground Curagoa phosphates Avera.tre 1386 1268 85-2 85-4 1181 1083 9-5 10-2 112 110 2-84 2-75 33-5 29-8 1392 85-4 1188 10-2 118 2-80 33-7 Dls SOLVED Phosp HATES, Grain. lbs. lbs. lbs. 2 Bone ash 1688 85-2 1438 9-7 139 2-83 40-7 4 Ground coprolites 1650 85-1 1404 10-2 143 2-91 40-7 6 Bone dust . 1683 85-3 1435 11-0 158 2-87 41-2 8 10 Phosphatic guano Ground Cura9oa 1600 85-5 1368 9-7 138 2-84 38-8 phosphates Average Excess of undis- 1592 85-4 1359 10-2 138 2-71 36-8 1643 85-3 1401 10-1 143 2-83 38-4 solved phosphates Excess of dissolved ... 0-1 ... 0-1 • ■ • ... • • • phosphates 251 • • ■ 213 25 .03 4-7 Undissolved Phosphates, Straw. ^ Pi (h 2 o V . (H Pi Plot Kind of Phosphate. Total St per acr Dry mat per cen Dry mat per acr Ash pe cent. cwts. cwts. 1 Bone a.sh .... 27 87-7 23-7 7-0 186 3 Ground coprolites . 27 86-7 23-4 6-7 175 5 Bone dust .... 21 88-1 18-5 6-8 141 7 Pliosphate guano . 28 86-4 24-3 71 193 9 Ground Curayoa phosphate . Average 24 88-6 21-3 6-8 162 25-4 87-5 22-2 6-9 171 352 EXPEPJMENTAL STATIONS — REPORT FOR 1880. Dissolved Phosphates, Straw. O t—t Kind of Phosphate. Total Straw per acre. Dry matter per cent. Dry matter per acre. Ash per cent. Ash per acre. 1 3 5 7 9 Bone ash, .... Ground coprolites . Bone dust .... Phosphate guano . Ground Curagoa phosphate . Average Excess of undissolved phos- phate Excess of dissolved phosphate cwts. 26 28 29 30 30 89-2 87-2 86-4 87-8 86-4 cwts. 23-2 24-4 25-0 26-3 25-9 7-1 7-3 6-G 7-3 7-0 184 199 185 215 203 28-6 87-4 24-9 7-1 197 3-'2 0-1 2-7 •2 26 A glance at the first column of these tables shows that the effect of dissolving the pliosphatic manures is to increase the yield of grain 251 lbs. per acre, or about 18 per cent., and that of straw about 3^ cwts., or about 12 per cent. The other columns show that it has no material influence upon the percentage composition of the crop. The increase is shared very equally by all the constituents of the barley, or in other words, it is the quantity of the crop that is increased, the qiicdity is apparently unaffected. A comparison of the individual plots shows considerable variations where undissolved phosphates are used, and this is no doubt due in great measure to the different degrees of fineness of the various manures. It is evidently not fair to compare the immediate effects of undissolved phosphates of various degrees of fineness, and if these are to be more largely made use of in future, it will be necessary to establish some stan- dard of fineness of division by which to estimate their value as manures for the crop to which they are immediately applied. There is no doubt that in the above experiment, plot 5 suffers by comparison with the other plots on account of the difficulty of reducing bone dust, unless specially prepared, to the degree of fineness attainable with the other forms of phosphate. In the case of dissolved phosphates there is no such difficulty. The process of dissolving secures a fineness of division which even the finest grinding cannot imitate, and the result is that the plots manured with dissolved phosphates are much more even in their character, and indeed may be considered almost on an equality. The cheapest form of superphosphate seems to be quite as good as the dearest form of dissolved bones. EXPERIMENTAL STATIONS — REPOrvT FOR 1880. 353 so far as the phosphate of the manure is concerned, and if only the amount of nitrocren contained in the dissolved bones is supplied to the superphosphate in the form of ammonia salts, or other equally good nitrogenous manure, the effect upon the crop may reasonably be expected to be the same. A minute analysis was made of the ash of the grain of the first twelve plots, and also plots 28, 29, and 30, in order to determine what effect the use of dissolved manures might have upon the amounts of phosphoric acid and potash absorbed by the grain. The amounts of soda and silica were also determined, with the following results : — ■ Analysis of Ash of Grain. Undissolved Phosphates. Plot. 1 3 5 7 9 Bone ash .... Ground coprolites Bone dust .... Phosphatic guano Ground Cura9oa phosphate Average Phosphoric p^^^^^ Acid. Soda. Silica. 37-28 36-44 36-09 34-74 36-^5 36-16 26-13 4-43 i 23-55 4-18 24-14 6-29 1 25-24 2-06 23-36 6-61 24-48 4-71 1 24-23 25-57 25-06 24-15 25-92 24-98 Dissolved Phosphates. 2 4 6 8 10 Bone ash . Ground coprolites Bone dust . Phosphatic guano Ground Cura9oa pho: phate 36-54 32-09 36-02 37-54 35-82 24-43 4-34 21-46 1-43 22-92 7-42 21-78 4-01 25-85 6-05 Average 35-60 23-29 4-65 24-32 24-59 25-29 24-02 23-29 24-30 Superphosphates. 27 28 29 10 per cent, soluble 20 30 )> »> 37-03 36-29 33-67 25-81 23-38 25-00 6-97 6-32 3-66 23-92 24-26 23-49 A comparison of these figures shows the unexpected result, that the barley grown with dissolved phosphates lias taken up a less proportion of phosphoric acid and potash than that grown with undissolved phosphates ; and this is borne out by the superphosphate plots, which show that according as the solu- z 354 EXPERIMENTAL STATIONS — llEPORT FOR 1880. bility of the phosphate is increased, the proportion of phosphoric acid in the grain diminishes. Considering the larger yield of grain obtained on the plots with the dissolved phosphates, the total phosphoric acid per acre abstracted from the soil is no doubt greater on these plots, but the individual grains are poorer in phosphoric acid than those grown with undissolved phosphates. In other words, there is a certain amount of economy in using dissolved phosphates ; we get more grain for our phosphates in that w^ay than when we apply them undissolved. But, on the other hand, we obtain a grain which, though it may look as well as the other, is poorer as a feeding material, and has a smaller manurial value, and, wdiat is also important to re- member, is less suited for seed. For the purpose of seed we should select grain whose ash is rich in phosphoric acid, for such grain contains within it the largest store of nourishment for the young plant. Phosphorus is always closely associated with albuminoid matter, and that is what the young plant feeds on. So also we should select seed that is rich in potash, for it also is essential to the young plant. It is found associated with starchy matter, and that is the other great constituent of the food of a plant in its young state. It will also be noticed that there is a kind of balance kept up between potash and silica ; barley which is rich in potash is poor in silica, and the con- verse, so that in this respect also, barley seed which is richer in potash is to be preferred. Regarding the other plots on the station, there is little to add to the former report. As an indication of the character of the soil of this station, it may be interesting to refer to the crops grown on the six odd plots, 11 and 12, 17 and 18, 21 and 22. 11 17 21 12 18 22 Total crop. Dry Matter per acre. Ash per acre. Grain. Straw. Grain. Straw. Grain. Straw. No phosphates . No nitrogen No potash Phosphate alone Nitrogen alone Potash alone lbs. 1036 952 1646 1028 1139 756 cwts. 23 17 29 17 19 12 lbs. 877 810 1399 880 968 640 cwts. 20-2 14-9 25-1 14-8 16-3 lbs, 24-4 22-6 38-0 24-3 26-9 16-7 cwts. 154 129 200 108 133 Plot 21, w^hich received no potash, but only its due proportion of phosphates and nitrogen, yielded a full crop, showing that there is no want of potash in the soil. On the other hand, plot 22, which got no phosphates or nitrogenous manure, but only potash, was a miserable failure, not only with the barley crop, iDut also with the turnip crop that preceded it. The want of EXPERIMENTAL STATIONS — KEPOKT FOR 1880. 355 phosphates and also the want of nitrogen resulted in a short crop. In the latter case the deficiency was most apparent, and showed itself most conspicuously in the diminished produce of straw. These plots show us that we have to deal here with a soil that is rich in potash, poor in phosphates, and especially poor in available nitrogenous plant food. Indeed, these plots may be called analytical ])lots, for they furnish us with a prac- tical agricultural analysis of the soil, which is far more useful and reliable than a chemical analysis. It is not the actual amounts of phosphoric acid, potash, and nitrogenous matter contained in a soil that a farmer requires to know, a chemist can tell him that ; but what lie wants to know is the amounts of these constituents in his soil which are at present available for his crops, and that is what no chemist can accurately tell him. There may be abundance of these constituents in the soil, in a form in which the plant cannot take them. The power of the roots of plants to absorb the nutriment contained in the soil is limited and peculiar, varying greatly with different kinds of plants, and there is no chemical process that can imitate the absorptive power of the root. The practical test is the only reliable one, and the farmer by making use of it, as in the plots we have just noticed, can make the plant his analyst. The form adopted on the above-mentioned plots is not the best for practical purposes. A more convenient method would be to make a five--plot test, requiring only three manurings, in the following manner. Select five adjacent ridges in the middle of a field, numbered from 1 to 5. To plots 1, 2, and 3 apply super- phosphate, 3 cwts. per acre ; to plots 2, 3, and 4 apply mixed muriate and sulphate of potash, 1 cwt. per acre ; and to plots 3, 4, and 5 apply sulphate of ammonia, 1 cwt. per acre. By this arrangement plot 1 will have phosphates alone ; plot 2, phos- phates and potasli ; plot 3, phosphates, potash, and ammonia ; I)lot 4, potash and ammonia ; and plot 5, ammonia alone. Tlie relative yield on these five plots would indicate in a most reliable manner what kind of manure it will be most profitable to apply, and also in what proportion to apjjly it. If a five-plot test, such as is here indicated, were applied to every field on the farm early in course of the lease, an enormous amount of money would be saved to farmers, for there is no doubt that one of the most serious sources of loss to farmers now-a-days is the misap- ])lication of manures. Great efforts have in recent years been made to secure farmers against loss from the application of bad manures, but the loss sustained from that cause is now trifling in comparison with that incurred from the misapplication of good manures. AVe come now to consider the barley crop at Harelaw station. As noticed in the former report, it was not manured, so that any 356 EXPERIMENTAL STATIONS — REPORT FOR 1880. differences observed in the various plots would be due to tlie effects of the residue of manure left by the turnip crop of the previous year. An analysis was made of most of the plots of the barley crop, not so much on its own account, or with the expectation of eliciting any facts of importance, as for the pur- pose of serving as a basis of comparison for future cereal crops grown on the station. The details of the analysis are contained in the following table : — Barley Grain, Harelaw 1879. Total Grain per acre. Water per cent. Dry Matter per cent. Dry Matter per acre. AlbiJinenoids per cent. Albumenoids per acre. Ash per cent. Ash per acre. Straw per acre. lbs. 1 lbs. lbs. lbs. 1 2074 14-8 85-2 1767 8-8 156 3-00 53 30 2 2320 14-5 85-5 1983 10-6 210 3-10 61 36 3 2260 ]3-8 86-2 1948 9-5 186 3-01 58 32 4 2156 14-4 85-6 1845 11-5 212 3-06 56 34 5 2468 15-5 84-5 2085 9-6 200 3-06 63 32 6 2332 14-2 85-8 2000 11-0 220 3-17 63 36 7 2432 14-4 85-6 2081 11-0 228 3-08 64 32 8 2332 15-6 84-4 1968 9-7 191 3-17 62 36 9 2224 14-9 85-1 1892 9-7 184 3-33 62 30 10 2402 14-4 85-6 2056 11-0 226 3-09 63 36 11 2147 14-1 85-9 1844 9-3 171 3-18 58 34 12 2260 14-7 85-2 1925 9-1 172 3-18 61 30 13 2318 14-5 85-5 1982 9-7 193 3-08 61 36 14 2328 14-7 85-3 1985 10-5 208 313 62 30 15 2079 14-1 85-9 1786 9-7 173 2-78 49 34 16 2230 14-3 85-7 1911 9-5 181 3-17 60 32 17 2084 14-1 85-9 1790 8-8 158 2-98 53 30 18 2344 14-8 85-2 1993 9-1 181 2-99 60 36 19 2136 14-9 85-1 1818 8-8 161 2-98 54 30 20 2072 14-8 85-2 1765 10-2 189 3-04 53 32 21 2200 14-7 85-3 1876 11-3 211 3-01 56 36 22 2060 15-0 85-0 1751 10-8 189 3-02 53 30 23 2324 14-9 85-1 1978 11-5 227 3-17 62 34 24 2128 15-0 85-0 1808 9-9 179 3-03 55 30 25 2230 14-8 85-2 1899 10-6 202 3-33 62 34 26 2048 15-5 84-5 1730 10-8 187 3-05 52 36 27 2200 15-8 84-2 1852 10-6 197 3-11 57 34 28 2000 15-5 84-5 1690 9-8 165 3-44 57 32 29 2156 14-3 85-7 1847 9-3 172 3-05 56 34 30 2076 15-6 84-4 1752 10-2 178 3-00 52 32 EXPERIMENTAL STATIONS — EEPORT FOE 1880. 357 It will be seen that the yield of grain in the various plots differs very little. It is only in the produce of straw that any marked differences are decernible, and these correspond for the most part with the differences observed in the previous turnip crop. This is shown very clearly on a comparison of the undissolved phosphate with the dissolved phosphate plots, where the difference in favour of the latter, as regards straw, is still about 15 j)er cent., but as regards grain it is almost nil. Undissolved Phosphates. u u CO <6 u o -2 -*^ 4S o CO o o eg p-( 5 ^ < < Pm < m lbs. lbs. lbs. lbs. cwts. 1 Bone aph 2074 85-2 1767 8-86 156 3-00 53 30 3 Ground coprolites . 2260 86-2 1948 9-53 186 3-01 58 32 5 Bone meal 2468 84-5 2085 9-65 202 3-06 63 32 >- Phosphatic guano . 2432 85-6 2081 11-00 228 3-08 64 32 9 Ground apatite Average 2224 85-1 1892 9-75 184 3-33 62 30 2292 85-3 1955 9-75 191 3-09 60 31 Dissoi -,VED P HOSPHA TES. 2 Bone ash. 2320 85-5 1983 10-64 210 3-10 61 36 4 Ground coprolites . 2156 85-6 1845 11-53 212 3-06 56 34 6 Bone meal 2332 85-8 2000 11-00 220 3-17 63 36 8 Phosphatic guano . 2332 84-4 1968 9-75 191 3-17 62 36 10 Ground apatite Average 2402 85-6 2056 11-08 226 3-09 63 36 2308 85-4 1970 10-80 212 3-12 61 356 Excess of dissolved / pliosphates . ^ 16 •1 15 1-05 21 0-3 1 On comparing the odd plots 11 and 12, 17 and 18, 21 and 22, it will be seen tliat in this station also tlie want of nitrogen is felt more than the want of ])hosphoric acid or potash ; and it is evident that the use of a larger amount of nitrogenous manure would result in the obtaining of much larger crops. The amount per acre might even be doubled, not only with advantage to tlie crop, but also to the experiments, for the use which the plant is able to make of the mineral food presented to it in the soil is limited by the amount of nitrogenous food which it can obtain. 358 EXPERIMENTAL STATIONS — REPORT FOR 1880. The experiments have shown that the nitrogenous part of the plant's food is the part that is deficient, and that the bulk of the crop is not nearly so great as the land can carry ; and the inference is plain that in order to obtain heavier crops, and to test more thoroughly the various forms of the other mineral manures, at least 30 lbs. per acre of nitrogen should be applied to the cereals at the stations. HoAj Crop, 1880. The rood plots at both stations were this year under Italian rye grass, ^vhich was sown w^ith the barley. No manures were applied to the crop, since it was impossible to apply them except as a top dressing. This would have suited well enough with the soluble manures, but would, of course, have been quite use- less with the insoluble ones ; and as a large proportion of the manures used in these experiments are insoluble, the committee thought it preferable to al3andon the manuring for a season. It is customary to apply soluble top dressings, and especially nitrate of soda, to grass ; and had this been done over the whole of the plots on the stations except on those to which nitrates are not applied, it would, doubtless, have increased the weight of the hay crop. Had the obtaining of a heavy remunerative crop been one of the chief objects of the experiments this would have been done, but as the main object of the experiments is to com- pare the efficacy of the various forms of manure, it was evident that the application of nitrates to a selected number of plots would have given them an advantage over the plots to which less soluble nitrogenous manures are applied, and thus have frustrated in some measure the object of the experiments. Moreover, it was thought desirable to withhold manures entirely for a season, in order to note the continued effect of former manurings upon the quantity and quality of the hay crop. As it happened, there was good reason to be satisfied that no manure had been applied, for a long drought and the prevalence of frosty east winds, which continued till the middle of July, dried up and barked the soil, whereby light manures were prevented from coming into operation, and were lost to the hay crop, which accordingly was a very short one — the shortest that has occurred in the Lothians during ten years. Accordingly, in judging the action of the various manures, it is necessary to remember that no manure had been applied at Pumpherston for one year and at Harelaw for two years. The hay was made and brought in in good condition at both stations. At Harelaw a second crop was secured, but at Pumpherston the amount of the second crop was so small that it was not weii_died. EXPERIMENTAL STATIONS — REPORT FOR 1880. 359 The following are the results at both stations :- — Harelaw. PuilPHERSTON. First Crop. Second Crop. Total First Crop. Weight Weight weight Weight per acre. per acre. per acre. per acre. cwts. lbs. cwts. lbs. cwts. cwts. 1 24 104 10 4 35-0 26 2 26 0 13 68 39-5 24 3 25 80 12 92 38-5 24 4 26 74 14 68 41-2 21 5 28 16 13 36 41-5 25 6 29 0 15 24 44-2 24 7 24 0 9 84 33-7 23 8 27 68 11 56 39-0 21 9 20 64 11 12 31-6 23 10 26 80 12 60 39-2 20 11 22 88 10 64 33-4 22 12 25 72 11 52 37-0 18 13 24 104 13 52 38-4 23 14 25 8 14 64 39-7 20 15 24 72 10 104 35-5 25 16 25 8 11 8 36-0 24 17 24 56 12 44 37-0 23 18 25 64 11 40 37-0 22 19 22 80 13 24 36-0 24 20 22 80 15 28 38-0 20 21 23 0 12 88 35-7 28 22 20 96 14 28 14 0 35-0 15 23 24 72 38-0 27 24 24 80 15 28 40-0 18 25 26 80 13 108 40-7 1 22 26 20 48 26 96 10 12 30-5 ! 22 27 17 36 44-2 ; 20 28 , 23 0 14 U 37-0 21 29 27 0 18 92 45-8 24 30 23 0 14 68 37-6 19 31a } 316 ( 26 100 16 12 33-0 ( 18 I 22 32a 326 20 104 12 68 33-5 ( 16 I 24 33a } 326 ( 24 104 15 40 30-3 { 16 } 28 34a ( 346 \ 20 56 12 48 330 { 18 I 26 35 28 100 14 28 43-0 • • ■ 37 24 108 12 84 37-7 24 38 20 64 10 8 30-6 20 39 20 64 12 56 33 0 ) 29-0 J 23 40 16 56 12 84 The second crop at Harelaw is seen to be about half the amount of the first crop ; but several plots, such as 15, 22, and 360 EXPERIMENTAL STATIONS — EEPORT FOR 1880. 27, somewhat exceeded that proportion. Warm weather, with genial showers, favoured the second growth, so that backward plots were able to better their position considerably before the end of the growing season. Owing to this cause, only the first crop at Harelaw should be compared with that of Pumpherston. But even when this is done there are numerous discrepancies between the two stations. At Harelaw the dissolved phosphate plots still show a superio- rity of from 6 to 8 per cent., while at Pumpherston the undis- solved phosphate plots have uniformly the best of it. On comparing the plots at the latter station among themselves, it is seen that those which carried larger crops of turnips and barley produced smaller crops of hay, and this shows that the soil is in a very exhausted condition, and dependent on the immediate supply of manure for the production of a good crop. The meagre store of nourishment in the soil is especially shown on the (a) series of plots 31 to 34, which had received only half doses of manure. This poverty of soil, although from an agriculturist's point of view very undesirable, is a condition of soil which is nevertheless very suitable for experimenting. One other circumstance requires to be noted, as affecting not only the amount but also the character of the crop of hay pro- duced, viz., that there w^as no clover sown with the grass seed, and the hay therefore must be considered as of the nature of a cereal crop, and the results obtained should be compared with the barley crop which preceded it, and especially with the straw of the barley crop. Although no clover was sown, there yet appeared in many plots considerable patches of white clover. An attempt was made to classify the plots according to the abundance of clover growing on them, but, owing to its sparse and patchy distribution, this was found to be impossible. The crop at Pumpherston was analysed, and the following are some of the results. The amount of moisture w^as found to be very uniform, viz., about 14 per cent. In the following table, the dry matter is therefore reckoned at 86 per cent. : — Hay Crop, Pumpherstox. Dry Matter Ash Ash Woody Fibre Woody Fibre 1 Food per acre. per cent. per acre. per cent. per acre. per acre. cwts. lbs. lbs. cwi;s. 1 20-6 6-32 146 35-0 807 12-1 2 20-6 6-88 158 38-3 883 11-3 3 20-6 6-03 139 35-2 812 12-1 4 18-0 7-09 143 36-2 730 10-2 21-5 6-32 152 35-7 859 12-5 20-6 7-19 166 35-0 807 11-9 EXPERIMENTAL STATIONS — EEPOET FOE 1880. 361 Hay Crop, Pumpherston — continued. Dry Matter Ash Ash Woody Fibre Woody Fibre Food per acre. per cent. per acre. per cent. per acre. per acre. cwts. lbs. lbs. cwts. 7 19-7 6-33 139 34-2 754 11-7 8 18-0 6-44 130 33-7 679 10-8 9 19-7 6-78 148 38-8 856 10-7 10 17-2 6-15 118 36-7 707 9-8 11 18-9 6-90 146 36-1 764 10-8 12 13 15-5 6-20 107 34-9 606 9-1 11-5 19-7 6-86 151 34-8 767 14 17-2 7-62 147 32-5 626 10-3 15 21-5 7-84 189 28-8 693 13-6 16 20-6 7 -26 167 32-3 745 12-4 17 19-7 7-53 166 31-2 688 12-1 18 19 18-9 6-52 138 32-4 685 11-5 12-5 20-6 7-82 180 31-4 724 20 17-2 6-38 123 29-9 576 10-9 21 24-0 7-57 203 26-6 715 15-8 22 12-9 6-45 93 29-9 432 8-2 23 23-2 7-09 184 31-3 812 14-3 24 15-5 7-43 129 30-9 536 9-6 25 18-9 6-68 141 30-0 635 12-0 26 18-9 5-95 126 32-4 686 11-6 17;2 6-49 125 31-0 597 10-7 27 18-0 6-93 139 31-2 629 11-1 28 29 30 20-6 6-91 159 31-0 715 12-8 16-3 7-06 129 30-1 549 10-2 The amount of dry matter per acre taken off by the hay crop averages about a ton, or about as much as was contained in the straw of the barley crop. About one-sixteentli of this, or 1\ cwt., consists of mineral matter, about one-third or 7 cwts. consists of indiliate of potash, for its neighbour plot 18, whicli received no potash, 362 EXPERBIENTAL STATIONS — REPOKT FOR 1880. has produced the best crop on the station. We should naturally expect that those plots which had borne light crops in previous seasons would be less exhausted than others, and show this by bearing relatively heavier crops when the manuring was dis- continued, and this is shown markedly on plot 15, whose nitrogen had been supplied from shoddy, a very insoluble and therefore slowly acting form of nitrogenous manure. It had hitherto been one of the w^orst plots on the station, and this year it is one of the best. A similar compensatory action is noticed uniformly among the phosphate plots where hitherto those with dissolved phospjhates produced the best crops. It will be seen by the subjoined table that the plots with undissolved phosphates have now the best of it : — Undissolved Phosphates. Dry matter per acre. Ash per cent. Ash per acre. Woody Fibre per cent. Woody Fibre per acre. Total Food per acre. 1 . cwts. lbs. lbs. cwts. ; 1 Bone ash 20-6 6-32 146 35-0 807 12-1 , 3 Guano coprolites 20-6 6-03 139 35-2 812 12-1 * 5 Bone meal 21-5 6-32 152 35-7 859 12-5 : 7 Phosphatic guano 19-7 6-33 139 34-2 75 i 11-7 9 Ground mineral phos- phate Average . 19-7 6-78 148 38-8 856 10-7 20-4 6-35 145 35-8 817 11-8 Dissc )LVED P •hosph^ ^TES. 2 Bone ash 20-6 6-88 158 38-3 883 11-3 4 Ground coprolites 18-0 7-09 143 36-2 730 10-2 6 Bone meal . 20-6 7-19 166 35-0 807 11-9 8 Phosphatic guano 18-0 6-44 130 33-7 679 10-8 10 Ground mineral phos- ^ phates Average 17-2 6-15 118 36-7 707 9-8 18-9 6-75 143 36-0 761 10-8 The plots which had formerly received undissolved phosphates have produced about 5 per cent, more dry matter per acre than the others, and the hay is of superior equality, containing a small percentage of ash and woody fibre, and therefore yielding about 10 per cent, more actual food. The best of these plots is the one which has hitherto been the worst — viz., 5, which received EXPERIMENTAL STATIONS — REPORT FOR 1880. 363 bone meal. This manure, though it had been ground to a coarse powder, does not seem to have come into very active operation until two years after its application. Had it been more finely ground, and if it had also been steamed to rid it of its excess of fatty matter, it would doubtless have acted more quickly ; but in any case the experiment shows the beneficial effect of bone meal upon the hay crop two years after its application. Peruvian guano also (plot 23) is a manure which has yielded a reserve of nourishment for the hay crop, wdiile also serving as an effective manure to the crops to wdiich it was immediately applied. Fish guano (plot 24) has not realised the expectation enter- tained of it, but this is doubtless due to the oily nature of the manure. In future care will be taken to employ only defatted fish guano in these experiments ; for it is unquestionable that this is a very important, as it is a never-failing source of phos- phoric acid and ammonia, and it ought to be procurable in such a form as will make it an effective and reliable manure. These are the more important facts brought out by the hay crop at Pumpherston. The crop at Harelaw was not analysed, as the station had not been manured since the first year of the rotation, the land being rather rich for experimental purposes. The smallness of the crop this year shows that its fertility has been considerably reduced, and the slight differences observed in the various plots shows that it is a very even field, and in good condition for the experiments which are to follow. Turnip Crop, 1880. Owing to the new arrangement affecting the y}^ acre plots, these were this year put under roots. At Pumpherston, the soil appropriated to these plots had been thoroughly mixed and rendered as nearly uniform as possible ; while at Harelaw the corresponding plots had not been manured for the pre- vious barley crop. Accordingly the four-year rotation has been started on these plots two years later than on the large plots of both stations, and it is hoped by this arrangement to arrive more rapidly at the solution of the questions wliich are l)eiug asked in our experiments. Before stating the results, it is necessary to say a few words regarding the cliaracter of the season, for soils which are manured with light manures alone are much more easily affected by climatic inliuences than those on which farmyard manure or other heavy manures are employed. If the weather is too dry, light manures have little chance of doing much good, for, as they are concentrated forms of manure, it is above all things essential that they should be dis.solved by rain in order that they may be distributed through the soil. On the other 364 EXPERIMENTAL STATIONS — EEPOET FOE 1880. hand, if the season is a wet one, there is a danger of the more soluble part of the manure, and especially nitrates, being car- ried down through the soil and run off in the drains. The season of 1880 was a very dry one ; and at Pumpherston scarcely any rain fell from the time of sowing till the beginning of Septem- ber. The turnips (Fosterton hybrid) were so\Yn on the 12th June, and brairded so slowly that they were not fit for singling till 12th July, but the growth was so unequal that on all the plots there were parts that were not singled till a fortnight later. In these circumstances, it was some time before the effects of the various manures were visible on the crop, but when differences were observed, it was found that the plots which had received dissolved manures took the lead just as they did two years previously. When moist, favourable weather set in, it was noticed that the other plots made rapid progress, and it seemed as if they would eventually have made good their deficiency, but the growing season was suddenly cut short by the occurrence of a severe frost on 20th October, when the ther- mometer registered 15° Fahrenheit. At Harelavr the crop was purple top swedes, and there also the brairding was very un- equal, and it appeared for a time as if the little crop would be a failure, but after the occurrence of genial weather a great improvement took place, and, considering all things, a satisfac- tory result was obtained. Plots 9 and 10 were manured with genuine Canadian apatite. These plots have always been marked as apatite plots in the scheme of experiments,, but hitherto the phosphate employed was not Canadian apatite. As, however, this mineral occurs in large quantity in Canada, and has already been imported into this country, and as our experiments have been quoted in refer- ence to it, it was considered desirable to test its efiicacy along- side of another mineral phosphate equally rich in j^hosphate of lime. Accordingly plots 116 and 12b were manured with Cura- i;oa phosphate, and it will be noticed that there is a great differ- ence in the results obtained with these two forms of manure. Only one other change has been made in these plots, — viz., plot 146, which is a duplicate of 14 instead of being a duplicate of plot 15. The rood plot of that number has hitherto received shoddy as its nitrogenous constituent ; but this form of manure has been a complete failure, and it "may be questioned whether it is worth while continuing it among the experiments, especially since it is not a manure which farmers ever purchase, and is only used in small quantity by manufacturers as a source of nitrogen in highly dissolved manure. The other ^-l^ acre plots have received numbers corresponding to those of the large plots of which they are duplicates. The following tables show the weight of bulbs grown on the various plots at both stations in lbs. per plot or in cwts. per acre, EXPERIMENTAL STATIONS — REPORT FOR 1880. 365 and the proportion of dry matter and water contained in the bulbs : — Root Crops, 1880— ttit Acre Plots. Harelaw (Swedes). jj Pcmpherstox (Yellows). 1^ #— ( t OJ . BO -^ -M JJ *J o oo ^? ight acre Mat ceil ater ceil 1^ f-> P 1— ( These two tables show^ at once the great difference between swedes and yellow turnips. The yield per acre of the latter is in this case half as much again as that of the former, but the character of the crop is very different. Swedes contain fully 10 per cent, of solid matter; while yellow turnips do not contain on an average so much as 8 per cent. In consequence of this great difference in composition, the total amount of dry matter per acre produced by the larger crop of yellows is only one-tenth more than tliat produced by the swedes. In the root crop two years ago the difference in composition between the swedes and yellows was not so great, but the means of determining tliat point were not so perfect, and differences in tlie amount of water contained in the tunii[) may naturally be expected to be found according as seasons vary. It is right to notice here the method now used, for the relia- bility of the results entirely depends upon that. Owing to the 366 EXPERIMENTAL STATIONS — REPORT FOR 1880. greatly increased accommodation and large apparatus provided by the Society it was possible to carry on the analysis on a large scale. Thirty bulbs (or about a fourth of the Avhole crop) were taken from each plot and sent to the laboratory. These were thoroughly cleaned from all adhering substances, and a section of about one-tenth of each bulb was taken and transferred in batches of ten to a large drying chamber heated by water under great pressure, and capable of maintaining a heat in the cham- ber above the boiling point of water. The difference of the weight of the turnip sections before and after drying gave the moisture only approximately, for even when the turnip sections had ceased losing appreciably in weight, there still remained a varying amount of moisture, which was determined when the samples were ground, and this added to the former amount gave the entire moisture in the bulbs. The amounts so obtained were checked and confirmed in various ways, so that the results might be perfectly reliable. After drying, the pieces of turnip were ground in a mill, the additional moisture was determined, and samples of the dry turnip matter thus obtained were kept for making all further analysis. Upwards of 3000 turnips have been sampled in this manner during the past season. In the above table it will be noticed that plot 1 at Harelaw and plot 9 at Pumpherston have yielded very small crops. The deficiency in the former case was due to accidental causes ; and in the latter to a blight which occurred early in the season, and from which the plants never recovered. Arranging the first twelve plots so as to make a comparison between dissolved and undissolved phosphates, we have the f olio win gj results Undissolved Phosphates. Harelaw CSwedesI Pumpherston (Yellows). ^ rH ^ ^ ^ 0 •3 =^ ^ '-^ ^ =^ 1 'S f-i ^ ^ 1^ '^ ^- b- \^ Ph ^ t-i P-i ?H Ph J^ '^ fH pL, f-, pn Q Q 1 1 n P cwts. cwts. cwts. cwts. 1 Bone ash . 157 10-6 16-6 297 8-1 24-0 3 Ground coprolites 202 10-5 21-2 i 339 8-0 27-1 5 Bone meal 206 10-6 21-8 273 8-0 21-8 7 Phosphatic guano 223 10-7 23-8 I 275 8-0 22-0 9 Ground apatite . 177 10-4 18-4 193 7-1 13-7 11 Ground mineral phos- phates . Average 211 10-3 21-7 294 7-9 23-2 196 10-5 20-6 278 7-8 22-0 EXPERIMENTAL STATIONS — EEPORT FOE 1880. 367 Dissolved Phosphates. Harelaw (Swedes). ; 1 pumpherston 1 (Yellows). [ 1 1 7-t u i ^ ^ O • o . ! ,, o ,. o . -SJ Q? -M -^-3 -^ o -^ O •^ +- -+J o r£3 H to" •s ^ ~ CD ^2 S3 >5 O) >,s ^^ >,s >,^ a ^ ^ ^ •^ PH i' ^ -r? Ph P c r^. n cwts. cwts. 1 cwts. cwts. 2 Bone ash . 241 9-6 23-1 385 8-2 31-6 4 Ground coprolites 202 10-4 21-0 310 8-5 26-3 6 Bone meal 246 10-1 24-8 308 8-2 25-2 8 Phosphatic guano 257 10-2 26-2 334 8-2 27-4 10 Ground apatite . 236 10-5 24-7 390 7-9 30-8 12 Ground mineral phos- 1 phates . Average Excess of undissolved 228 10-0 22-8 385 8-2 31-6 235 10-1 23-8 i 354 8-2 28-8 0-4 1 „ dissolved . 39 ... 3-2 76 0-4 6-*8 The increase in the crop due to the dissolving of the phosphate is, at both stations, about 20 per cent. ; the percentage of dry matter varies very slightly, but the total amount of dry matter per acre is at Harelaw 15 per cent, more, and at Pumpherston 25 per cent, more on the plots which received dissolved phos- phates. This is a more marked increase than that which was obtained upon the large plots two years ago, and confirms the opinion that there is great economy in using dissolved phosphates, rather than the raw material, upon the soil of these stations. The advantage derived from the use of dissolved phosphates is greater than appears upon the surface, for there is a certain fixed cost involved in the raising of a turnip crop whatever the manures used, — viz., rent, labour, seed, &c., and it is only after these have been deducted that the relative advantage derived from the use of various manures can be compared. Tlie increase of crop obtained by the use of dissolved phos- phates in these experiments is seen to be due not to water cliietly but also to solid matter, and we shall now examine into the nature of tlie solid matter forming the increase. The constituents of the .solid matter may be divided into two kinds, those useful as food, such as albuminoid matter and sugar and allied substances, and those of comparatively little feeding value, viz., woody fibre and ash. In the following table the rehative proportions of these !68 EXPERIMENTAL STATIONS — REPORT FOR 1880. latter substances contained in the dry matter and also the actual quantities produced per acre are arranged : — EooT Crops, 1880,- 1 112 Acre Plots. 1 Harelaw (Swedes). Pumpherstox (Yellows). Ash per cent. Ash per acre. Woody Fibre percent. Woody Fibre per acre. Ash percent. Ash per acre. Woody Woody Fibre Fibre percent, per acre. lbs. lbs. lbs. • lbs. 1 5-8 108 11-4 212 7-1 190 10-9 293 2 5-5 142 11-9 308 7-3 258 11-7 414 3 5-1 121 10-9 259 8-0 242 11-3 342 4 5-3 124 11-8 277 7-5 221 11-8 347 5 5-1 124 10-9 266 7-8 190 10-9 266 6 5-4 149 IM 308 7-7 217 10-6 299 4-9 130 10-8 288 7-8 192 11-3 278 8 5-1 149 12-1 355 7-8 240 10-9 333 9 5-0 103 10-8 222 7-8 120 11-4 174 10 5-2 143 10-5 290 7-5 259 11-3 390 11/j 5-1 124 12-6 306 7-1 184 11-1 288 125 5-4 138 13-3 339 7-8 276 10-3 353 13 5-3 141 10-6 283 7-3 221 12-6 380 14 5-3 123 11-1 258 7-9 278 iri 391 14/j 5-0 135 10-6 287 7-3 215 10-9 320 16 4-7 138 10-2 301 7-4 7-8 222 11-6 349 28 4-9 131 10-7 287 246 11-5 362 29 5-1 136 10-8 288 7-2 220 12-7 386 30 5-1 139 11-7 318 7-3 227 10-9 339 Here we may note in passing how great is the difference in the percentage of ash contained in the yellow turnips compared with that found in the swedes, the former containing half as much again as the latter. This accords with the experience noticed in the report of the former turnip crop, that the more water the bulbs contained they also contained the more ash. The percentage of woody fibre does not differ in the two kinds of turnip, and averages about 11 per cent. When the percen- tages of ash and woody fibre in the turnips grown with dissolved phosphates are compared with those grown with undissolved phosphates, it is found that the differences are not very great, and the amounts produced per acre were as follows : — EXPEEIMEXTAL STATIONS — REPORT FOR 1880. 369 Harelaw (Swedes) • Ash per acre. Woodv Fibre per acye. Undis- Dis- Undis- Dis- solved. solved, solved. solved. 11)S. lbs. lbs. lbs. 1 and 2 Bone ash 108 142 212 308 3 „ 4 Ground coprolites • 121 124 259 277 5 „ 6 Bone meal • 124 149 266 308 7 „ 8 Phospbatic guano • 130 149 288 355 9 „10 Ground apatite • 103 143 222 290 11 »i2 Ground iniueral phosphate Average . 124 138 306 339 118 141 259 313 PUMPHERSTON (YeLLO ws). 1 and 2 Bone ash 190 258 293 414 3 „ 4 Ground coprolites ■ • 242 221 342 347 5 „ 6 Bone meal • 190 217 266 299 7 „ 8 Phosphatic guano • 192 240 278 333 9 „10 Ground apatite ■ • 120 259 174 390 11 »12 Ground mineral phosphate 184 276 288 353 Average . • • 186 245 273 356 The increase per acre in the amount of ash and woody fibre produced on the dissolved phosphate plots at Harelaw is about 20 per cent, over that produced on the undissolved phosphate plots, while at Pumpherston the increase amounts to 30 per cent. The increase at Harelaw is normal ; that is to say, it is propor- tionate to the total increase of the crop, while that at Pumpher- ston is in excess of the normal proportion. The woody fibre was estimated in the ordinary way, which consists in treating the dry turnip matter with a boiling 5 per cent, solution of acid and alkali, and considering the insoluble residue as composed of the woody fibre and a certain amount of ashy matter, which is estimated and deducted so as to give the woody fibre p)roper; but though this is the recognised and generally adopted method, it is certain that it furnishes only an approximation to the true amount of indigestible woody fibre. For the purposes of comparison, however, it is quite reliable, and in the present investigation it is relative and not absolute quan- tities with which we are concerned. The amounts of ash and woody fibre added together give the total amount of indigestible material contained in the dry matter of the turnips, and the 2 a 370 EXPERIMENTAL STATIONS — EEPOKT FOR 1880. remainder represents approximately tliat part of the dry matter which is good for food. This latter is of two kinds, nitrogenous and non-nitrogenous. The nitrogenous part consists mostly of albuminoid matter, which is a very valuable form of food, but there are also other nitrogenous compounds in the turnips which are not valuable, and unless they are separated from the dry matter before estimating the albuminoids, the feeding value of the turnips is certain to be over estimated. This has been done in the case of the quantities given below, so that they represent the true albuminoid matter. The non-nitrogenous constituents consists of oil, sugar, mucilage, digestible cellulose, and allied compounds, and these also are valuable feeding substances. In the following table the percentage and total product of these substances are arranged : — KooT Crops, 1880, y^ Acre Plot 3. Harelaw (Swedes). PuMPHERSTON (Yellows). Albuminoid Non-nitrogenous Albuminoid Non-nitrogenous Matter. Matter. Matter. Matter. Per Per Per Per Per Per Per Per cent. acre. cent. acre. cent. acre. cent. acre. lbs. cwts. lbs. cwts. 1 7-4 137 75-4 12-5 6-2 167 75-8 18-2 2 6-9 178 75-7 17-5 5-8 205 75-2 23-8 3 7-6 180 76-4 16-2 6-6 200 74-1 20-1 4 6-7 157 76-2 16-0 6-2 182 74-5 19-6 5 7-0 171 77-0 16-8 5-8 141 75-5 16-4 6 7-2 200 76-3 19-0 6-6 186 75-1 18-9 7 7-8 208 76-5 18-2 6-8 167 74-1 16-3 8 7-0 205 75-8 20-0 6-6 203 74-7 20-5 9 7-0 144 77-2 14-2 6-2 95 74-6 10-2 10 6-8 188 77-5 19-2 5-8 200 75-4 23-2 116 7-0 170 75-3 16-3 5-5 143 76-3 17-7 126 7-5 178 73-8 17-0 18-3 5-6 6-6 198 76-3 24-1 13 7-7 206 76-4 199 73-5 19-8 14 7-4 172 76-2 15-8 6-6 232 74-4 13-4 146 7-0 190 77-4 18-8 5-7 167 76-1 20-0 16 7-0 207 78-1 20-6 6-8 205 174 74-2 19-4 21-2 28 7-4 199 77-0 18-5 5-5 75-2 29 7-0 186 77-1 18-3 6-6 201 73-5 20-0 30 7-6 206 75-6 18-4 5-7 177 761 21-1 Aver. 7-2 183 76-4 17-4 6-2 180 75-1 19-1 <^The average percentage of albuminoid matter contained in the [dry matter of the swedes is seen to be about 16 per cent. EXPERIMEXTAL STATIONS — EEPOET FOR 1880. 371 higher than that contained in the dry matter of the yellow turnips, and the percentage of non-nitrogenous food matter is just about the same in both. The ratio of nitrogenous to non- nitro(?enous constituents, or what is usually called the oiittricnt ratio, is in the swedes about 1 to 10|, and in the yellows about 1 to 12. The dry matter of swedes is therefore a more valuable feeding material than that of yellow turnips, and when we con- sider that the proportion of dry matter contained in swedes is much greater than that contained in yellow turnips, we are led to the conclusion that 10 tons of swedes may be equal in feed- ing qualities to 13 tons of yellow turnips; but this is a matter which can be determined far more accurately by actual feeding experiments than by calculations derived from analysis. Eeturning to the question of undissolved versus dissolved phosphates, we obtain the following results in regard to food material per cent, and per acre grown on the phosphate plots. I Jndissolved Phosphates. Tx /m \ PUMPHERSTON Harelaw (Swedes). (Yellows). Albumi- Non-nitro- Albumi- Non-nitro- noid Matter. genous Matter. noid Matter. genous Matter. Per Per Per Per Per Per Per Per cent. acre- cent. acre. cent. acre. cent. acre- i lbs. cwts. lbs. : cwts. 1 Bone asli . 7-4 137 75-4 12-5 6-2 167 75-8 18-2 3 Ground coprolites 7-6 ! 180 76-4 16-2 6-6 200 74-1 20-1 5 Bone meal . 7-0 171 77-0 16-8 5-8 141 75-5 16-4 7 Phosphatic guano 7-8 208 76-5 18-2 6-8 167 74-1 16-3 9 Ground apatite . 7-0 144 77-2 14-2 6-2 95 74-6 10-2 11 Ground Cura9oa phosphate Average 7-0 170 75-3 16-3 5-5 6-2 143 76-3 17-7 7-3 168 "76-1 15-7 152 75-1 1 16-5 Dissolved Phosphates. 2 Bone ash . 6-9 178 75-7 17-5 5-8 205 75-2 23-8 4 Ground coprolites 6-7 157 76-2 16-0 6-2 182 74-5 19-6 6 Bone meal . 7-2 200 76-3 19-0 6-6 186 751 18-9 8 Phosphatic guano 7-0 205 75-8 20-0 6-6 203 74-7 20-5 10 Ground apatite . 6-8 188 77-5 19-2 5-8 200 75-4 23-2 12 Ground Curagoa jihosphate Average 7-5 178 73-8 17-0 5-6 198 196 76-3 241 7-2 184 75-9 18-1 61 75-2 21-7 Excess of dissolved pliospliates • • • 16 • • • 2-4 • • • 44 5-2| 372 EXPERIMENTAL STATIONS — EEPORT FOPt 1880. It is evident from tlie above table that there is no difference in the percentage of albuminoid matter and non-nitrogenous food material in the turnips grown with dissolved and undissolved manures. There is a considerable increase of those two con- stituents per acre, but it is quite proportionate to. the increase of the total crop in each case. To sum up the results of these small experiments as to phos- phates, it has been shown that dissolved phosphates have increased the crop of turnips on our two stations of Harelaw and Pumpher- ston 15 and 25 per cent, respectively, and that the increase has not been due to a disproportionate amount of water, woody fibre, ash, or other worthless constituent, but that it is due to a normal increase in all the constituents of the crop ; that is to say, the quantity of the crop has been increased, but its quality has remained almost unaffected. EXPERIMENTS ON THE ^lARQUIS OF TWEEDDALE's HOME FARM OF YESTERMAINS. Turnip Crop, 1880. A very interesting and well conducted series of experiments was made this year by the Marquis of Tweeddale upon the Home Farm of Yestermains. There were six experiments, and these were duplicates of plots 3 and 4, 5 and 6, 9 and 10 of the Society's scheme, that is to say, coprolites, bones, and Canadian apatite, both in the undissolved and dissolved forms. The field selected for the experiments was well adapted for the purpose, and the experimental plots were situated in the middle of the field run- ning from end to end, a distance of about 300 yards, and each plot covered half an acre. The appearances presented by the plots during the whole season were very striking, and the follow- ing table supplied to me by Mr Swinton, under whose super- intendence the experiments were conducted, shows the details of the manuring and cropping at a glance. EXPERIMENTAL STATIONS — REPORT FOR 1880. 373 02 r- f3 1— ( I I ^ : • • • P Pj3 S § - * • : : : • : H ^«^ ;» lO ■* r— 1 i-i • • en I— 1 O CO '3 """' rt t^ . CO o. ^ -2 -- 1—1 i-t I— 1 I— 1 pq ^ •>*i tH Tj< ^ "* •>* w :^. ' f H ^ o a; -* O •^ -* QO O Uh r^ G OOCD r—^ o«ooo -* »n t>. CO I— 1 f— I coo«oo t^t^« CO I— 1 ocoo I— 1 «o«oo o»o t>-co T-t o§ OT Ir-l "/ -tj<'* -t< -.# -^ •* CO CO r'f 70 ^ : to -H >!*< -* -+I -* ■* ->*< g « g.^ • O ... -rH ^ . . . • "o . • * ... f • • • • • • • • • • • 5 'o C/5 . • • • sT • • • • 55 ryi F^ cj rt .■§„-J lis. ^ • • • • 'o r- '= o .::i o f^ • • • " ■Li o rt ♦? *J O — ' i-H " * . rt ~ ^ ^ U ^ Pi o o^ o W O 3, 0,0 WJ/T'* a O U I- ^ ^^ o rt O 4, O +j __ C *j .IT r^ c: 3 .ti " ."ti -^ «- .2 <-> 3 —1 03 05 7 ^— V~-' V ^~v~^ J V m -♦■i o o H eo •*• o «o Oi rH C3 Ph 374 EXPERIMENTAL STATIONS — EEPORT EOE 1880. The contrast between the plots which received dissolved phosphates and the corresponding plots which received undis- solved phosphates is very striking, and far exceeds that obtained at the experimental stations of the Society. The average yield per acre with the insoluble and soluble phosphates is as follow: — Weight per Acre. Average. 3 5 9 4 6 10 Ground coprolites Bone meal Ground apatite .... Dissolved coprolites Dissolved bones .... Dissolved apatite .... tons. cwts. 17 5 ) 15 14 } 10 ... ) 22 4) 20 1 } 21 13) tons. cwts. 14 6 21 6 showing an increase with soluble phosphates of nearly 50 per cent. The plot with ground Canadian apatite was a failure from the beginning to the end of the season, showing that this hard crystalline phosphate is unsuited for use in the undissolved state even when very finely ground. The inequality of the crops produced with undissolved phosphates is also shown very markedly in these experiments, and confirms what was pointed out (page 352) in reference to the barley crop. Plot. 1 Dry Matter per cent. Ash per cent. • Dry Matter per Acre. Ash in Dry Matter per Acre. Clay. Gravel. Clay. Gravel. Clay. Gravel. Clay. Gravel. 3 5 9 Average, 4 6 10 Average, 6-28 7-10 7-45 6-76 6-37 6-70 7-3 7-9 7-0 7-5 7-9 8-0 cwts. 21-6 22-3 15-9 cwts. 23-3 20-0 13-4 lbs. 170 196 125 lbs. 195 177 110 6-94 6-42 7-09 7-40 6-61 6-62 7-18 6-67 7-4 7-4 6-4 6-8 7-8 7-0 6-7 7-8 19-9 30-6 28-4 32-0 18-9 29-4 28-8 28-9 164 240 203 243 161 230 215 252 6-97 1 6-82 6-9 7-2 30-3 29-0 229 232 EXPEPJMEXTAL STATIONS — REPORT FOR 1880. 375 The field on which tlie experiment was made has two kinds of subsoil, one-half of the field resting on clay and the other od gravel, and the plots were so arranged that one-half of each plot was on the one kind of land and the other on the other. Samples from each plot were sent to the laboratory for analysis, thirty turnips from clay half and thirty from the gravel half, and some of the results are contained in the preceding table. This table shows that the turnips grown on the clay subsoil contained a greater proportion of dry matter and a less propor- tion of ash than those grown over the gravel. As in the experi- ments at the stations, the use of dissolved phosphates does not seem to have made any difference in the proportion of water or dry matter contained in the turnips. It will be noticed that the turnips on the undissolved section contain a greater proportion of ash than the others, and in this respect they differ from the other experimental crops, where an increase in the percentage of ash is constantly found to accompany the use of dissolved manures. Supposing that the weight of crop had been uniform over the whole of each plot, there would still have been a defi- ciency of from 3 to 5 per cent, in the amount of dry matter in that part of the plot resting on gravel. The results of these experiments, so striking and so decisive, are not only interesting in themselves, and of value as contributini? to the solution of the general question regarding phosphatic manures, but they are of immediate value as indicating clearly the kind of manures most suitable for application to the turnip crop on that particular soil. This is another proof of the great benefit which would accrue to farmers if, without going out of their way, or without interfering at all with their ordinary farming practice, they would practically ask a few simple questions of their soils to guide them in the choice of their manures. In another part of this volume are published the results of experiments made by Mr Lawson, Sandy ford. They differ almost entirely from those obtained at the Society's stations, and show that tlie wants of the soils of Ancjus are not the same as those in the Lothians or at Yester. The results of Mr Lawson's experiment ought to convey a plain, unmistakable lesson to all the farmers in the district, and they will be wise if they learn it, and still more so if they imitate it, so as to prove for themselves the accuracy of the conclusions arrived at. There is one great fact brought out by the various experi- ments that are now being carried on in Scotland, and that is, that different soils want different inannres, and tliat in the matter of manuring it is useless, or worse than useless, to legislate for all Scotland from the results obtained in any one part of it. If our Scottish farmers, and specially our Scottish landowners, were true to their own best interests, there would not be a county in 376 EXPERIMENTAL STATIONS — EEPOET FOR 1880. Scotland without a small branch experimental station, or a soil of any breadth that was not being made to tell what Vv^ere its chief wants. The former need not cost more than from £50 to £100 a year, and a small five-plot test or similar inquiry need cost nothing at all ; but the saving which w^ould result from their institution would amount to many thousands annually. Scheme of Experiments at the Experimental Agricultural Stations of the Highland and Agricultural Society OF Scotland, commenced May 1878. At each station there are 10 acres under experiment, divided into 40 plots of 1 rood each. The cropping is a rotation of turnips, barley, grass, and oats. The chief object of the experi- ments is to determine the crop-producing value of the various forms of the most important manures. The manures on each plot contain 20 lbs. j)bosphoric acid, 15 lbs. potash, 5 lbs. nitroo'en. Plot. Phosphatic Manukes. 1. Bone Ash, .... 2. „ dissolved, . 3. Ground Coprolites, 4. „ dissolved, 5. Bone Dust, . . . 6. „ dissolved, . 7. Phosphatic Guano, 8. • „ dissolv^ed, 9. Ground Apatite, 10. „ dissolved, 11. No Phosphates, . 12. Bone Ash alone. 13. Nitrate of Soda, . 14. Sulphate of Ammonia, 15. Shoddy, 16. Dried Blood, 17. No Nitrogen, 18. Nitrate of Soda alone. with Sulphate of Potash. Nitrate of Soda „ Muriate „ Sulphate „ Muriate „ Sulphate „ Muriate „ Sulphate „ Muriate „ Sulphate ,, Muriate „ Sulphate Exous ]\Ianures. with Bone Ash. Sulphate of Potash. 3) 5> Muriate „ Sulj)hate „ 5> J3 53 33 33 53 33 33 Ra-pe Gahe and Cotton Cake, see Plot 35. 19. Sulphate of Potash, . 20. Muriate „ 21. No Potash, 22. Suljihate of Potash alone. Potash Manures. . with Nitrate of Soda. Bone Ash. 33 33 53 33 33 EXPERBIENTAL STATIONS — REPORT FOR 1880. 377 Guanos. 23. Peruvian Guano, ) -.u -p , „ a d. o,./! ( Containing al30ut 10 per cent. 24. Fish „ i 'S^^ ?T^ /^\ T \ Ammonia and 10 per cent. 25:ichaboe " ( Sulphate of Potasli. | soluble Pliosphate."^ 26. Imitation jj 27. UnmanurecL Superphosphates. 28. lO^/^SolublePhoBphate of Lime. Sulphate of Ammonia. Muriate of Potash. 29.207, „ « „ 30. 30 /o „ „ J, :» 31. Same as Plot 1. 32. 33. 34. 35. 36. » » 5> 5) » 55 2. 14. 20. a. b. j a. lb. ) «. (&. a. Various Quantities. I quantity per acre. •J t b. U «. Eape Seed Dust. b. Decorticated Cotton Cake. Yt^ Acre Plots. 79 a Experiments on Plot 36, viz., 112 Acre Plots. 2. 3. 4. 5. 6. 7. 8. Plot. 1. Bone Ash, .... ,, dissolved, . Ground Coprolites, . ,, dissolved Bone Meal, „ dissolved, Phosphatic Guano, . „ dissolved 9. Ground Canadian Apatite, 10. „ dissolved, 11/). Ground Cura^oa Phosphate, 126. „ dissolved, 13. Supei^^hosphate, 14. 146. 16. 2S. „ 107^ sohihle, 29. „ 207 with Mixed Potash Salts. Nitrate of Soda. 30. 7J »» » 307c •)■> J 5) 5) )) 55 5 )J 55 55 55 55 55 55 55 55 55 55 )> » 55 55 55 n >5 55 55 55 55 55 55 55 55 55 55 55 55 55 55 „ Sulphate of Ammonia. Muriate of Potash. „ Mixed Potash Salts. Dried Blood. Nitrate of Soda. 75 55 55 55 378 THE CEREAL AND OTHER CROPS OF SCOTLAND FOR 1880, THE CEEEAL AND OTHER CROPS OF SCOTLAND FOR 1880, AND METEOROLOGY OF THE YEAR RELATIVE THERETO. THE CROPS. The following comparison of the cereal and other crops of 1880 with the previous year, has been prepared by the Secretary of the Society from answers to queries sent to eminent agricul- turists in different parts of the country. The meteorology of the year has been furnished by Mr Alexander Buchan, Secretary of the Meteorological Society of Scotland. The queries issued by the Secretary were in the follow^ing terms : — 1. What was the quantity, per imperial acre, and quality of grain and straw, as compared with last year, of the following crops ? The c^uantity of each crop to be stated in bushels. What quantity of seed is generally sown per acre ?— (1) Wheat, (2) Barley, (3) Oats. 2. Did the harvest begin at the usual time, or did it begin before or after the usual time ? and if so, how long ? 3. What w^as the quantity, per imperial acre, and quality of the hay crop, as compared with last year, both as regards rye-grass and clover respectively? The quantity to be stated in tons and cwts. 4. Was the meadow hay crop more or less productive than last year ? 5. What was the yield of the potato crop, per imperial acre, as compared with last year ? Was there any disease, and if so, to what extent, and when did it commence ? The quantity to be stated in tons and cwts. 6. What was the weight of the turnip crop, per imperial acre, and the quality, as compared with last year ? How did the crop braird ? Was more than one sowing required ? and why ? The weight of the turnip crop to be stated in tons and cwts. 7. Were the crops injured by insects ? Was the damage greater or less than usual ? State the kinds of insects. 8. Were the crops injured by w^eeds ? Was the damage greater or less than usual ? State the kinds of weeds ? 9. Were the pastures during the season of average growth and quality with last year ? 10. How did stock thrive on them ? 11. Have cattle and sheep been free from disease ? 12. What w^as the quality of the clip of wool, and was it over or under the average ? AND METEOKOLOGY OF THE YEAK RELATIVE THERETO. 379 From the answers received, the following statistics have been compiled : — Edinburghshire. — The quantity of wheat about 40 per cent, better than last year, the quality also very superior. The yield may be about 44 bushels. The straw is also better, but not so much as the grain. The quantity of barley about 30 per cent, better, and quality also very much better, the straw also better. The quantity of grain 50 bushels. The quantity of oats much the same, but the weight 2 lbs. per bushel heavier. The straw less in quantity, but the quality better. Quantity of grain about 60 bushels. Harvest began on the 20th August, being about the usual time on an average of years. Quantity of hay under average very much, say 2 tons where 3 tons should be grown, quality superior ; meadow hay also under average. Yield of potato crop much above average, but from a third to a fourth of diseased tubers. Total quantity in many cases might reach 8 to 10 tons — quality good. Turnip crop large compared with last year, and much above average ; 30 tons in some cases might be reached ; quality good, but now greatly destroyed -with frost where exposed ; one sowing only required. Very little damage from insects. "Weeds not bad. Pastures fair average, and much better feeding. Stock did well. One of the healthiest seasons we have had for a long time. The clip of wool was a fair average, Linlithgowshire. — Wheat generally a good crop, from 4^ to 5 quarters; weight generally good ; plenty of straw. Barley good on soft land, light and very variable on stiff soils — from 3 to 5 quarters. Oats same as barley, from 5 to 5^ quarters. Harvest about a fortnight earlier than usual in the low districts, and about a month in the high. Hay a very light crop, say 1 J tons ; a want of clover generally. Crop well got, but not good in quality. No meadow hay. Potatoes good crop generally, from 6i to 8 tons ; not much disease ; w\as late in making its appearance. Turnip crop from 20 to 30, and in some cases nearly 40, tons; late in brairding ; little if any second sowing required. Few or no insects. No weeds. Pastures bad in the beginning of the year, good towards ths end. Stock thriving, and free from disease. Clip of wool about an average. Haddingtonshire (Upper District). — Wheat very little grown. Barley — 32 bushels, of middling quality ; straw about average ; seed, 4 bushels. Oats — 52 busliel.'^, of good quality; straw above average; seed, 5 bushels. Harv'cst tliree weeks earlier than last year, but about a fortnight behind average. Hay an average crop, and of fair ([uality; 2 tons 10 cwts. Meadow hay — crop above average, but not very well .'secured. Potatoes a fair crop, but from a third to a half diseased, which did not show till September. The crop averages about 5 tons. Turniiis a large crop and of excellent (juality, till much destroyed by frost in January. There was a good braird, and very little re-sowing necessary. Weight of crop — Swedes, 16 to 20 tons; Yellows, 16 to 25 tons. None of the crops injured by insects. Fallows generally were dirty, but the full crop of turnips corrected this. Pastures about an average, and better feeding quality. Stock thrived fairly well, and were entirely free from di.sease. Clip vi wool an average. BERWirKRiiiRK.— Wheat— quantity, ISTO, 3<) bushels ; 1880, 32 bushels ; eeed about 3 bushels. J'>;irlt'y, 1871), 21 bu.-^hels ; 1880, 27 bushels; seed about 3 bu.^hels. Oat.s, 3(5 busliels in 1871), 40 busliels in 1880 ; seed about 3 busliels. The ([uality of the grain and straw of the above crops in 1880 was much better than in 1870. Harvest l)egan about a week later tlian the usual time. Hay crop quantity in 1870, 1 ton ; in 1880, 1| ton, of average quality. Clover rather better than the rye-gra.ss. There is very little meadow hay gro\\ii. Potatoes — yield in 1879, 3 tons ; in 1880, 7 tons. 380 THE CEREAL AND OTHER CROPS OF SCOTLAND FOR 1880, Tliere was a good deal of disease, about one-half of crop in case of Regents l3eing affected, but Champions and Reds not so much ; disease was first observed about the end of September. Turnips — weight in 1879, 7 tons ; in 1880, 20 tons ; quality much above last year ; crop brairded well ; there was only one sowing required. None of the crops injured b}* insects. No weeds. Pastures much better than in 1879 ; in 1879 they did not feed well. Stock throve well, and were free from disease. Clip of wool good, over the average. Roxburghshire. — ^No wheat. Barley, 30 Ijushels ; weight, per bushel, 2 lbs. more than last year's croj). Colour of grain darker; straw, worse quality ; 2| bushels sown. Wet weather during harvest injured the quality of both grain and straw. Oats, 42 busliels ; weight, 4 lbs. more tha]i last year ; colour much the same, and straw not so good as last year's crop. Harvest began about usual time. No meadow hay. Potatoes looked like being a crop of about 8 or 9 tons, but from the early frost, before crop could be lifted the bulk is reduced to little more than the half. There was not much disease. Potatoes grown nearly all Champions and Rocks. Turnip crops brairded well, but have been much injured with finger and toe, and latterly by the severe weather. No injury to the crops from insects. Weeds not so injurious as last year. Up to Whitsunday pastures were deficient, after that the grass came on pretty well, Init at no time was it abundant. Stock throve well, and were free from disease. Wool of ewes weighed better than the previous year, that of hoggs much the same as in former years. Selkirkshire. — Wheat — almost none grown. No barley. Oats a full aver- age. Crop of grain of fine quality; 40 bushels; but under an average of straw owing to the dry weather during the early part of the season ; from 4 to 6 bushels is generally sown. The harvest began the third week of August, as near as possible the usual time. The hay crop was rather under an average, with almost no clover ; very few crops would exceed 2 tons, and many would not reach that quantity. Meadow hay was also deficient, owing also to the dry weather early in the season ; and on hills where hay is generally made, the quantity was very small. The yield of the potato crop was much superior to last year, with fine quality ; there were, however, more small potatoes than usual ; disease would appear on about one-third of the crop, which would be 20 tons. The turnip crop was most excellent, and fine quality. The crop brairded well, and required no re-sowing. The crop would weigh 20 to 25 tons. No damage by insects or weeds. The pastiu-es were of average growth, and quite superior in quality to last year. On gravelly soils this crop suffered considerably from drought. Stock throve well, and were entirely free from disease. Wool — a full average clip, and of fine quality. Peeblesshire. — No wheat or barley. Oats about 38 bushels, or about 8 bushels more than last year. The quality of grain and straw was very much better in 1880 than the year previous. About 4 bushels sown. Harvest began on 20th August, a month earlier than in 1879, or ten or twelve days before the average of the last twenty years ; finished harvest on 9th September, the earliest finish on record for twenty years, excepting the harvest of 1868. The clover and rye-grass hay crop was lighter in 1880 than in the previous year, but very much better in quality ; from 25 cwts. to 30 cwts. will be something like the quantity. Meadow hay more productive and better in quality. Potatoes would be from 4 to 5 tons more than the previous year (1879), or probably 10 to 12 tons in full ; three-fourths of the crop diseased. Disease first noticeable in the first week of September by spotting of the shaws. Turnips from 15 to 25 tons, or 10 tons more than last year ; did not braird well on heavy land, and AND :meteokology of the year relative thereto. 381 had to be re-sown owing to dry weather ; light hind and early sown turnips did best. Crops not much injured by insects. Turnips slightly with fly. Oats — by WTje worm, but slight, less than usual. Weeds less than usual. Pastures scarcely so rough, but much better quality. Stock did well, and killed better than previous year. Cattle and sheep were entirely free from disease. Wool better in quality than nsual, and considerably over an average as regards weight. Kirkcudbrightshire. — Wheat little grown; what there was, above averao"e qnality; straw somewhat less. Barley — better than last year, about average, quality good ; less straw. Oats — quality above last year ; below average in quantity, above in quality ; straw short but good. Harvest abont two weeks before usual time. Hay and meadow hay much better than last year, about an average crop ; quality good. Potatoes about double the quantity of last year ; little disease ; no disease appeared till after the harvest. Turnips — quantity fully 10 tons above last year, brairded well, little or no re-sowing, quality very good. Insects — nothing of any consequence, very little fly. No weeds. Pastures very much better than last year, quality very good, stock tlirove unsually well, and almost entirely free from disease. Wool clip — quality good, over average. Wigtownshire. — Wlieat — 25 bushels in 1880, 20 bushels in 1879 ; quality much better in 1880 ; about 3 bushels of seed. Barley — 32 bushels of 56 lbs. quality in 1880 ; quality in 1879 about 50 lbs., 3i bushels of seed. Oats — 32 bushels of 42 lbs. weight, and a good crop of straw ; in 1879 the quality was about 38 lljs., and straw abundant but poor ; quantity of seed 4| bushels. Harvest commenced about the usual time. Hay — 1 ton in 1880 and 1879, but quality much better in 1880 ; both rye-grass and clover good. Meadow hay less in quantity, but better in quality. Potatoes — in 1880, 8 tons ; disease about one-tenth; it appeared about 1st September. In 1879, 6 tons; quality poor. Turnips — 16 to 20 tons ; quality good, brairded well, only one sowing ; in 1879 aljout the same weight ; but worse quality. The last crop promised exceedingly well up to the beginning of August, when a long drought began ; mildew set in, and the growth was checked. There was severe frost for a few nights late in October, and there was little or no increase of weight after that. No insects and no weeds. Pastures goo«ot much disea.se ; not more than one bag in fifteen. Turnip crop always good, this year unusually so ; probably 20 or 22 tons. Brairded well ; no second sowing re5 the average of crop 1880, 3 bushels sown. Oat croj) of 1880 about the SiUne a.s crop 1879 ; the straw not so bulky but better quality ; estimate*! crop 44 bushels ; 4 bushels sown. Harvest began at the usual time. Hav crop of 1880 oue-third less than 1879; ([uulity much l)eUer. Croj> etitimateJ at ll ton. Meadow hay not grown. PoUito crcip 18H0 d-juljle 1879 at least, one-fourth di.^eased ; disesise conimencetl alxmt middle of September. Tuinip crop 1880 alx)Ut three times larger than 1879 ; crop braiidcd well, almost no re-sowing ; 10 388 THE CEREAL AND OTHER CROPS OF SCOTLAND FOR 1880, tons. "N"o insects. Barley and oats suffered to a small extent by wild mustard or skellock ; the damage was less than usual. The pastures were of average growth and much better quality than the year previous. Stock thrived well, and were free from disease. Clip of wool an average. Perthshiri: (South- West). — '\\Tieat about 40 bushels, or more than double the yield of former year. Seed sown for fallow crop 3 bushels, and after green crop 4 bushels. Barley — about 36 bushels ; quality good, but samples generally dark and ill-coloured ; straw one-fourth less than 1879 ; seed 4 Ijushels. Oats — 40 bushels ; straw not nearly so bulky as in 1879, one- third less at least. Harvest commenced about a fortnight sooner than usual, and three weeks earlier than the previous year. The quantity of hay varied very much, owing to the long periods of excessive drought, and the want of rain in spring. The crop was generally light, not nearly an average, about 26 cwt. ; but good quality. River-side meadows were very productive, while upland park hay was very deficient ; but all was of good quality and well got. The potato crop would average 7 tons ; but on many farms one-half was lost by disease, and on others less. The disease commenced rather later than usual, and was very virulent. Turnip crop about 20 tons, or twice as much as compared with former year. Crop brairded well, very little double sowing required. Quality good. Not more insects than usual ; hardly any cases of damage by the beetle. The season was favourable for keeping down weeds. On all deep lands pastures were better than last year ; but light soils and old fogged worn out pastures were unproductive, and in many cases burnt severely by the sun. Stock throve very well on good deep land ; but cattle were disturbed a good deal in hot weather by the gad-fly, and the sheep suffered from fly-blows and maggots. The ordinary diseases, that is, staggers and braxy, were severe on some farms ; never had so many cases of sturdy. Wool was a fair good clip on hill and dale, and over an average in quantity and quality. Perthshire (Coupar- Angus District). — Wheat — quantity fully an aver- age both of grain and straw ; quality very good, superior to last year ; not much wheat threshed yet ; from 3 to 4 bushels so\\ti. Barley from 40 to 48 bushels ; cjuality good, and from 20 to 30 bushels more than last year ; from 3 to 4 bushels sown. Oats from 48 to 58 bushels ; quality very good ; straw generally less than last year ; about 4 bushels sowti. Harvest com- menced 18th August, exactly thirty days before last year, and much about the average time of the previous years. Hay very inferior as to quantity. Potato crop was very varied, even on the same farm. The crop was not larger than last year in general, there being also nearly one-half in Regents and Victorias diseased — not much in Champions or Magnum Bonums ; quantity from 5 to 8 tons. Turnips from 16 to 20 tons ; quality frequently not so good as last year from finger and toe ; the crop brairded well, and very little re-sowing was required, and there were from 6 to 8 tons more than last year. No injury by insects, and none from weeds. Pastures not nearly so good as last year on account of the continuance of dry weather. Stock throve only middling, but were free from disease. Clip of wool an average. Perthshire (Western District). — No wheat, and hardly any barley. Oats an average crop. Harvest fully earlier than usual. Hay crop light ; quality good ; not much rye-grass. Meadow hay less productive. Potato crop good and bulky, but much diseased ; a good deal lost by frost. Turnip crop heavy — sown once. No insects and no weeds. Pastures fully better than last year. Stock did better than average seasons, and were free from disease. Clip of wool superior — above average as to quantity and quality. AXD METEOKOLOGY OF THE YEAR EELATIVE THERETO. 389 Perthshire (Pertli District). — "Wheat from 4| to 5 quarters on an aver- age, being about 2 quarters more tban last year ; straw mucli firmer, but no more bulk than previous year ; quality of grain very much better. Barley a very disappointing yield compared with what the fine dry season led us to expect — about 32 bushels, very fine quality, 55 to 57 lbs. per bushel ; straw soft, and goes fast out of sight in the courts ; grain better quality, but not much more of it than last year. Oats a very good crop, except on clay lands — from 48 to 54 bushels, 42 to 43 lbs. per bushel ; an average crop of straw ; 2 quarters more grain, but not as much straw as last year. Har^^est 10 days before the usual time. Hay about 1 ton 15 c^^i;., very fine quality ; clover very strong — second cutting exceptionally so ; 1 ton less than last year ; much better quality. Meadow hay more productive. Potato crop 7 to 8 tons this year ; 4 to 5 tons last year; Regents one- third diseased ; Champons hardly any ; first noticed disease in the end of September, Turnip crop 15 to 20 tons ; three times more than last year ; first Swedes liad to be re-sown owiag to the continual drought ; came away very fast, and grew rapidly after the rain came. Not much damage done by insects. No weeds, except some mustard (skelloch). Pastures very- bare all season. Stock did uncommonly well considering the scarcity of grass, and were free from disease. Clip of wool about an average as to quantity and quality. Perthshire (Highland District). — Wheat — none grown. Barley — (fjuality excellent ; from 36 to 37 bushels ; from 56 to 57 lbs. per bushel ; 4 lbs. heavier than last year ; average quantity sown, 4 Inishels. Oats — quality excellent ; average 41 bushels ; from 43 to 44 lbs. per bushel ; 3 lbs. heavier than last year ; average quantity sown, 5 bushels. Harvest about a week earlier than usual, and three weeks earlier than last year. Hay — average quantity; about 13 cwt. ; quality weak, but very "well secured. Rye-grass chiefly defective ; clover, average — about 7 cwt. less than last year. Meadow hay a sj)lendid crop in the higher glens ; through- out about 3 cwts. better than last year. Potato crop first class, quite' 4^ tons ; 1 ton more than last year ; hardly any disease ; several dilatory farmers lost more or less of their crop by the early frost. Turnip crop very good ; average 20 tons ; one or two cases of 30 tons ; quality better, and about 4 tons more than last year ; braird well ; no second sowing required. Insects did no injury. Crops were not injured by weeds. Pasture was not rank but nutritive, comparing well with last year. Stock throve well, and were free from disease. Clip of M'ooI — quality very good ; about 25 per cent above average. Perthshire (Dunkeld and Stormont District). — Wheat excellent (j[uality and weight ; 36 bushels ; seed so^^'n, 4 bushels. Barley wants colour ; lieavy weight — 30 bushels ; seed sown, 5 bushels. Oats very good ; 32 bushels ; seed sown, 6 bushels. The quantity of straw both of barley and oats was much under last year. Harvest about the usual time in Lower Stormont, but ten days earlier in late districts. Generally the hay crop was short ; on good land it may have touched 2 tons ; much under an average crop. Meadow hay not much gro\m, but generally less productive. Potato cro]) about as good as last year — 6 to 7 tons ; not much disease on red lands, Init more on light lands. Turnips — cxtm crop, from 26 to 30 tons ; crop brairded well ; not more than one sowing in general. Stormont Union Competition — Ist prize, 23 tons 15 cwt. ; 2d prize, 23 tons 6 cwt. ; 3d ]»rize, 23 tons 3 cwt. Not much injury bv insects, grub, or turnip- lly. Not mucli weeds in general exce[)t on low-lying fields. Pastures an average crop, but fii*st half of grass season was deficient. Stock thrived well, and were free from diswise. Clip of wool an average, and ^od ([uality. 390 THE CEEEAL AND OTHER CROPS OF SCOTLAND EOR 1880, Forfarshire. — Wheat about 36 "biishels ; straw and grain better than last year ; about 3 Inishels of seed so^\ti. Barley — 40 bushels ; grain better than last year ; straw short, but quantity good ; about 4 bushels of seed. Oats — 48 bushels ; grain very much better than last year ; straw short, but good ; seed sown, about 4| bushels. Harvest was early — about four weeks earlier tlian last year. Hay a very small crop ; quality fair ; weight about 1^ tons. No meadow hay. Potato crop about 8 tons — about 3 tons more than last year, and about 20 per cent, diseased. Disease commenced about the beginning of August. Turnip crop about 25 tons — good, much better than last year ; crop brairded very irregularly, and in many cases sowing was necessary more than once, owing to the dry season. Xo injury from insects or weeds. Pasture very poor in the early part of the season, but improved after the July rains. Stock throve fairly well, and were free from disease. About an average clip of wool. Kincardineshire. — Barley— crop 1880, from 4 to 6 quarters ; average, 5 quarters ; average weight, above standard ; straw — fair alloMance, and quality good. Grain double in quantity to crop 1879, but straw in 1879 much more than 1880 ; seed so>\ti, about 4 bushels, occasionally a trifle less. Oat crop 1880 — lea oats would average from 5 to 6-| quarters ; oats, after turnips and potatoes, from 3 to 5 quarters ; good quality ; straw — fair alloA\'ance, and good quality ; grain almost double of crop 1879 ; straw not so bulky as 1879 ; seed sown — generally from 4 to 6 bushels. Harvest 1880 began about two weeks before usual time, and five or six weeks before that of"l879. Hay crop 1880 — quantity 1 to 1^ ton ; good quality ; did not bulk largely ; little clover, but weighed well ; 1879 — quantity 1 to If ton ; quality iiiferior ; bulk gTeater than 1880, but did not look so well to appearance ; more clover. Potatoes 1880 — yield fully double of 1879, say 5 to 6 tons, and in 1879 2 tons, unless Champions, which were double crop to all others ; disease very bad in 1879, unless in Champions ; slight in 1880, but in 1880 have suffered severely from frost in pits. Disease began in August, and in many cases later, and in pits. Turnip crop 1880 more than double weight of crop 1879, and better quality ; 1879 — average weight say 6 to 10 tons ; 1880 — 16 to 24 tons, but since January began crop 1880 has rotted to the extent of three-fourths of crop then in the ground. Crop 1880 brairded well in soft land, but unequally and late in hard or clay land, and in some cases two or more sowings were partially required. Lea oats in damp spots, or cold or partially stiff land, suffered from grub, but not to a large or unusual extent. On thin damp land sown with grain after green crop, crop was in some cases choked with weeds, or partially so. Pastures — fair growth and fair quality ; not so great growth as in 1879, but quality much better. Stock throve fair in 1880, but nothmg more ; badly in 1879 ; season too wet ; cattle and sheep generally free from disease during past season. Clip of wool good quality, and over average generally. Aberdeenshire (Buchan District). — Scarcely any wheat grown. The quantity of barley this year would be about 14 bushels in excess of last year, and the quality is much superior both as regards grain and straw ; the grain would be on an average from 7 to 8 lbs. per bushel heavier. The yield of oats this year will be about 14 bushels over that of last year, and the weight from 3 to 4 lbs. heavier than last year, in which, except along the sea-coast, the yield and weight of all kinds of grain was very poor. Harvest began some fifteen days sooner than usual. Hay about the same quantity, but of much better quality ; last year, though there was a full bulk, the quality was very inferior. Meadow hay very little grown. The yield of the potato crop would exceed that of last year by 2 to 3 tons ; the older kinds were very much diseased, to the extent of 30 per cent., whereas the newer and apparently hardier varieties (the Magnum Bonum, &c.) are very little ; the disease showed itself evidently about the middle of Sep- AND METEOROLOGY OF THE YEAR RELATIVE THERETO. 391 tember. The weight of the turnip crop this year may he pub at from 17 to 20 tons, and in excess of last year of about 10 tons. On some parts of stiff and mossy land braird was hard to come ; re-sowing had not gene- rally to be resorted to. Xo injury by insects. Owing to the favourable season during hoeing for cleaning the land, weeds did not obtain the same hold as in a wet season. Although the average growth of the pastures was not in excess of last year, it was of much superior quality. Stock made much better progress tliis year than last year, and were entirely free fi^om disease. Clip of wool about an average. Aberdeexshire (Formartine). — Wheat is not grown to any extent, only in some of the heavy soils ; last year the quantity on an average 32 bushels, grain weighing 56 lbs. per bushel, with an abundance of straw ; this year about 48 bushels, grain weighing 66 lbs. per bushel and not nearly so much straw. Barley and here or bigg are much cultivated — last year about 28 bushels, grain weighing 49 to 51 lbs. per bushel, straw abundant ; this year 36 bushels, grain weighing 54 to 56 lbs. per bushel, straw not so abundant as last year ; grain was much discoloured before reaping by misty or foggy weather ; on some early farms the return was not so good as ex- pected, as the bright sunshine hastened the crop too fast to maturity ; quantity sown, 4 bushels barley and 3 bushels here or bigg. Oats is the staple crop ; on early and open bottomed soils there is not more than 4 to 6 bushels over last year, but last year's crop would be 28 bushels with a very large proportion of straw, grain weighing 38 to 41 lbs. per bushel ; this year 38 to 40 bushels, grain weighing 42 to 45 lbs. per bushel, the straw not nearly so abundant as last year, but where harvested before the rains is of excellent quality. There seems, however, to be some doubt whether the straw of this year's crop possesses more nutriment or feeding qualities than last year's crop ; quantity sown, 6 bushels. Harvest com- menced last year about 28th September and this year about 20th August. The hay crop not so heavy as last year but the quality superior — last year about 2 tons this year If tons. No meadow hay. This year's potato crop is the best and most abundant since 1846 ; last year the aver- age would be about 6 or 8 tons, this year about 9 to 12 tons — gross big and little. The older sorts, such as the Regents, Victorias, and Glenbarries, were about one-third diseased when lifted, and are •till going wrong in the pits ; while the Champions and Magnum Bonums were free from disease when lifted, and are still keeping well in the pits. The disease made its appearance among the older sorts about a month before lifting time. From the intense frost that has pre- vailed this year a good many are frosted in the pits and reduced to a pulp. Turnip crop was the best and most abundant that has been for many years ; but from the severe antl long-continued intense frost quidity has been much deteriorated. The yellow (tleshed) turnips on some farms are reduced to a pulp ; tliis crop brairded well and came away very fast to the hoe ; in fact it was with great difficulty that hoers could be got to single the turnij) plants in time ; no second sowing was re< during winter and spriug, they were six weeks upon the gra.ss before any percep- tible difference could be obfierved, but after that time they throve well. 392 THE CEREAL AND OTHEK CEOPS OF SCOTLAND FOE 1880, There lias been no contacjious or infectious disease for some considerable time, and the stock generally have been very healthy. The clip of wool was over last year by nearly 1 lb. per sheep. Aberdeen (Garioch District). — Scarcely any wheat gro^vn. Barley — 38 bushels as against 20 bushels last year ; grain much superior to last year ; straw same as last year; quantity sown, 4^ bushes. Oats — 36 bushels, last year 24 bushels ; grain superior, but straw scarcely so nutritous as last year ; quantity sown 6 bushels. Harv^est was commenced about the usual time, from 22d to 26th August. Hay crop not so heavy as last year, but quality good and well mixed with rye-grass and clover ; quantity about 1 ton 8 cwt. No meadow hay. The yield of potatoes much greater than last year ; very little disease, but it is to be feared that they have been much injured by the severe frost in January ; weight 5 tons. The weight of turnips was 7 tons above that of last year, and quality similar ; crop brairded well, and only one sowing required ; weight 22^ tons. The damage done to the remaining part of the crop by the frosts in January is beyond calculation. No damage done by insects. The land is generally well cleaned, and no injury from weeds. The pasture grass was not equal to the previous year in quantity, but the quality appeared good ; stock rested and throve well, and were generally fi'ee from disease. The quality of the wool clip was good, but weight under the average. Aberdeenshire (Strathbogie District). — Little or no wheat grown, the principal grain crops being barley, bere, and oats, three-fourths of the breadth sown being the last mentioned cereal. With respect to the barley crop, the Imlk of straw was fully equal to last year, and the quality very good ; the yield of grain, although good, did not come up to the expecta- tion which the bulk of the straw warranted. On the finer soils as much as 48 bushels has l)een threshed, but the general average would be from 36 to 38 bushels, and the weight from 53 to 58 lbs. Notwithstanding the fine dry summer samples are very dark in colour. The oat crop as a rule was the best that has been harvested for many years as regards quality and quantity of both grain and straw, the greater part of the crop being secured in excellent condition ; the yield on fine deep land being as high as 64 bushels, but the general average would be about 46 bushels ; the weight varies from 40 to 46 lbs., the average weight being about 42 lbs. ; the quantity of seed generally sown is from 4 to 6 bushels, but as doubts existed last spring as to the vitality of some of the seed which was exposed to the frost the previous harvest, as much as 8 bushels was in some instances sown, and after all the crop was not too thick. Harvest was general on the 1st of September, fully five weeks earlier than in 1879, and about ten days earlier than in average years. The hay crop was, generally speaking, lighter than last year, but of far better quality. Clover as a rule was deficient when the crop was cut, but came up pretty thick in the aftermath ; the average yield would l^e from 24 to 27 cwt. No meadow hay grown. The potato crop was the best, with respect to both quantity and quality, that has been for many years. Disease appeared among the earlier varieties about the middle of September, but did not much affect the general crop. Champions were althogether free from disease ; the weight of this crop would be from 6 to 7 tons ; this crop is not much cultivated. The turnip crop brairded well, and very little second sowing was required ; up to the time of second hoeing the plants looked healthy, but after some heavy falls of rain finger and toe made its appearance, chiefly on many farms M'rought on the five-course rotation ; Swedes were more generally aflected than Yellows, and in many cases fully a fourth of the crop was destroyed. Where there was no disease the crop was generally very good, and the weight would be from 20 to 30 tons ; the severe frost experienced in December and January has made great havoc in A^^D METEOEOLOGY OF THE YEAK EELATIVE TllEEETO. 393 this crop where not stored, and in many cases two-thirds the Yellows have completely rotted ; Swedes have stood out better, but are very much deteriorated in quality. There was no unusual destruction of crops by either insects or weeds, the latter havinfj been less abundant than in average years. The pastures were generally good, and much more abundant than last year. Stock made more progress during the grass season than they have done for several years. This may be accounted for partly from having been upon short allowance during the winter owing to the failure of the turnip crop, and partly on account of the fine dry summer. There was no disease either among cattle or sheep. The quality of the wool was fully up to the average, and the quantity about the average. Banffshire (Lower District). — Xo wheat grown. Barley, 35 bushels in 1880, as against 24 bushels in 1879. Quality very inferior in 1879, but excellent, both grain and straw, in 1880. Oats, 36 bushels in 1880, and quality of grain and straw excellent, against 26 bushels in 1879. Harvest three weeks earlier in 1880 than usual, and considerably shorter. Hay crop, 1 ton 15^ cwts. in 1880, and of excellent quality, against 1 ton 4 cwts. of very inferior quality of hay in 1879. No meadow hay. Potatoes not much grown, but in 1880 the yield might be 8 tons as against 5 tons in 1879. Turnip crop — 20 tons in 1880, against 10 tons in 1879. Quality, where stored, very greatly better in 1880 than in 1879. Came well in 1880, and few were re-sown. No insects. No injury by weeds in 1880, but great injury by wild mustard in 1879. Pastures of average gro\si:h and quality, and feeding power much greater than in 1879. Cattle throve well and were free from disease. Few sheep, but clip of 1880 would be about average. Banffshire (Upper District). — No wheat gro^ai. Barley was a full crop of extra quality in 1880, at least double the quantity of crop 1879, and the weight per bushel in 1880 was from 6 to 8 lbs. more than the pre^'ious year. The straw was fair quality both seasons, and not so deficient as the grain in 1879 ; the usual quantity of seed sown is 4 bushels. Oats were a full crop in 1880 both as regards grain and straw ; sample particularly clear, and weight from 42 to 43 lbs. per bushel, or 3 lbs. over an average, in 1879. Oats were deficient both in quantity and quality, but the straw, owing to being green cut and well harvested, was superior quality for fodder ; an average of 6 bushels is usually sown. The early summer l)eing dry, with a high temperature, all crops made great progress, which was continued by the genial showers in the end of June. The crops never lost the early start, and came to maturity at least fourteen days earlier than an average season, and from four to five weeks before 1879. Owing to the dry weather in May, and through the greater part of June, the hay crop was under an average bulk, but fine quality, with a full proportion of clover. The fine dry season enabled the crop to be secured in excellent condition ; the average weight would not exceed 1 ton. Meadow liay is not grown. Potatoes, where properly laid down with a full (|uantity of manure, were nearly double an ordinary crop, or about 7 tons ; quality very fine, partly diseased ; disease appeared early in October. Potatoes are not usually grown as a marketable ccjnimodity, and do not receive the same careful treatment as where this is so. Turnips were considerably over an average crop, particularly Yellows ; Swedes do not grow to the size usually met with on the finer soils of either Aberdeen or Moray shires ; the average weight would be about 20 tons ; quality originally good, but those in the ground arc all destroyed by the long frost ; braird regular; no case of second sowing. No injury by insects. The diy warm season j^revented the growth ot the most noxious of all weetls, Van; now very common in wet cold seasons; it is caused from weakness in the soil, induced by the too frequent application of stinmlants in the fonn of ammonia, nitrate, and 394 THE CEREAL AND OTHEE CROPS OF SCOTLAND FOR 1880, sulpliuric acid, Avhicli is ruining both the land and the farmers. The pastures, after the middle of May, were generally abundant and fine quality, and, owing to the warm and moderately dry summer, stock of all kinds made good progress, a great contrast to the season of 1879 when the cattle made no flesh, although in full pastures. Cattle and sheep both throve well, and were c^uite free from disease. The sheep kept are mostly black- faced, the clip from which was a full average weight and quality. Morayshire. — Wheat — the grain would be one-half more than last year in quantity. 1879 was a bad year for out-turn of grain owing to its extreme wetness. 1880, on account of its dryness, was a good wheat year, the straw rather under quantity of 1879, but the quality of both grain and straw very good, being well harvested ; the quantity of grain Avould be about 34 bushels. When sown by the drill, from 2-| to 3^ bushels ; and when sown broadcast, about 3^ to 4^ bushels. Barley would be rather under an average as to quantity of grain and straw, but the quality of both very good, some samples of barley being 60 lbs. per bushel. The weather was extremely dry during the months of May and June, which prevented the crop from making a good start to ensure bulk of straw and quantity of grain. ComjDared with 1879 the quantity of grain would be fully one-third more, but the bulk of straw one-third less ; average, 32 bushels, Oats are not largely sown, the soil being too dry for them. Compared with 1879 the bulk of straw would only be about one-half, but the quantity of grain one- fourth more than in 1879. This aj^plies to the earlier district. In the later and damp soils the quantity of straw would be only one-fourth less, while the quantity of grain would be one-half more ; the average of grain would be about 32 Ijushels. Harvest began about one month earlier than in 1879, and from two to three weeks earlier than the average. The summer being extremely hot and dry, in the lighter and sandy soils forced the crops to early maturity. Less rain perhaps fell in the lower districts of the county than in any other district in Scotland. Except on some low-lying damp soils the hay crop was extremely light, in most cases not over one-haK of the weight of 1879, and the quality rather inferior from a deficiency of clover. On light soils the quantity would not be more than 10 cwts ; on heavier soils, 30 cwts. No meadow hay. The potato crop would perhaps be nearly double that of last year, and scarcely any disease ; the quantity would vary from 3 to 6 tons. The weight of the turnip crop would be one-third heavier than last year, and quality superior. A fearful gale of wind on the 26th May levelled down the drills on a large portion of the light soils which required to be re-sown, and the extreme drought prevented brairding on the heavy soils in many cases till far on in the season, still they turned out well ; the crop in whole above the average ; the weight would be from 10 to 23 tons. Great damage has been done to the turnip crop by the very severe and protracted frost of the past two months. A large portion of the bulbs, where not furrowed up, are fast decaying, more especially the Yellows, which are almost useless. Little or no d.amage by insects, and not more than ordinary by weeds, but a very considerable portion of the land is not nearly in that state of clean- ness from weeds which it ought to be, and might be. The pastures in general did not produce more than about one-half of the grass of last year. On the higher lands in the month of June, they Avere burned cjuite brown, afi^ording very little food for stock, but the extreme heat seemed to make up for the deficiency to a considerable extent. As a rule stock did not make much progress on the pastures, but were free from disease. The previous winter being mild ancl favourable for the growth of wool, the clip was fully an average. Nairnshire. — No wheat grown. Barley and straw an average crop, of good cjuality, but not so abmidant as last year. Grain over an average, say 28 AXD METEOEOLOGY OF THE YEAR EELATIYE THERETO. 395 bushels ; weight, 58 and 59 ILs. per bushel not uncommon ; 3i^ bushels seed in low and well-cultivated lands, and 4 in high and poorer soils. The remarks on barley apply to the oats ; average yield say 32 bushels ; weight a good average, but does not exceed the average so much as barley. Harvest began at the nsual time, but finished three weeks earlier than last year. Hay a light crop, under the average ; the drought and scorching heat in June causing the thinning and stinting of both clover and rye- grass, each of which looked most promising in the early part of the season. No meadow hay. Potatoes double the crop of last year, and of excellent quality, almost free of disease ; average, 5 tons. Turnips a very large crop, much above an average, of fine quality, but latterly very much injured by the severe frosts ; brairded well, but a good deal of second sowing in consequence of wind, and, in some places, want of moisture ; Yellows, 20 tons — Swedes, 25 tons. A large extent of the turnip crop, especially the Swedes, are let to be consumed on the ground by sheep ; the continuance of frost, with slight thaws now and then, has destroyed a large proportion of this crop. The pastures during the months of June, July, and August were very bare on account of the drought and heat ; more abundant during the earlier and later part of the season, and of good quality through- out. Stock throve well, much better than in the wet season of 1879, and were free from disease. Clip of wool good and over an average. Inverness-shire (Inverness District). — Wheat — quality of grain and straw excellent ; average yield about 28 bushels, being about a third more than in 1879 ; bulk of straw less, but quality much superior ; from 3 to 4 bushels of seed usually sown. Barley — quantity about 40 bushels on best soils, and about 28 bushels on lighter soils ; quality very superior, the weights being unusually high ; average about 57 lbs. per bushel. Straw fine quality, but much less in quantity than 1879 ; average C|uantity of seed, 3^ bushels. The yield of oats aljove an average, while ([uality is very superior compared ^\dth former years. Straw also excellent, but less in bulk than in 1879 ; quantity of oats about 40 bushels an average on good soils, and about 26 bushels on lighter soils ; about 4 bushels sown. Harvest began earlier than usual by about a fortnight. It was some five weeks earlier than in 1879. Average quantity of hay on good land about 2 tons ; quality very superior to crop 1879. The crop was well mixed with clover and rye- grass. The seed, where saved, is excellent, though less in quantity than in some former years. Very little meadow hay grown. The yield of potatoes in many cases was double that of 1879 ; average not less tlian one-third more. Very little disease affected the tubers. On land adapted for potatoes the average return would be about 7 tons, while poor land would average about 4 tons ; exceptional crops some 10 tons. The turnip crop was much superior to crop 1879, both as regards quantity and (quality ; the average yield on good land would be about 25 tons, while on light land about 17 tons would be an average. On clayey and grav'tdly soils re- sowing was to a small extent resorted to owing to dry weather. Frost has damaged the crop almost entirely where unsecured. On some light soils insects affected the plants to a small extent, but not so seriously as to injure them ; ."mall, long wire-looking worms. No injury by wrrds. Tin* wiather favoured cleaning till towards the end, when s(»i't growing weather pro- moted usual growth. Eag weed, wild mustard, chief weeds. Pastures superior in (juality. Stock throve excellently and were free from disease. Tlie ^vinter of 1879-80 being fine, the clip of wool was a full average. Inverness-shirk (Beauly District).— Wheat— 40 busluls, fine quality, (53 lbs. per bushel ; 2(> bushels over last year; 3 to 4 bushels sown. P.arley — 3() busliL'ls, fine <|uality, 57 to 59 lbs. ])er bushel ; on clay and wet lands only 20 bushels; average, 36 bu.shels ; 6 bushels over la.st year; 4 to 4^ bashels sown. Oats — average 41 bushels, on fine land 62 396 THE CEREAL A^'D OTHER CROPS OF SCOTLAND FOR 1880, bushels, on clay land a very light crop, not over half above ; weight, 43 to 44 lbs. ; 10 bushels over last year ; very fine straw ; 5 to 6 bushels sown. Harvest two weeks earlier. Hay a short crop, poor quality, 1-| tons ; on cold clay lands half a crop ; one-half under last year. No meadow hay grown. Potato crop — 6^ tons ; Champions and Red Eocks, a large crop ; X^ictorias and Regents, average ; White Rocks and Blues, very deficient ; not half a crop on j)oot light land ; almost no disease ; no injury either by insects or weeds. Pastures an average gro'^'th after the rains set in. Stock thrived well, and were free from disease. Clip of wool good, a full average. IxvERXESS-SHiRE (Skye District). — Xo wheat or barley grown. Oats — 36 bushels, a third better than last year ; the usual quantity sown is about 6 bushels ; the quality of the grain and straw was good. The harvest began rather earlier than usual. The hay crop was average as to quantity ; quality very good. Meadow hay less productive than last year owing to the drought. The potato crop was one-fourth less than last year, disease apjDeared slightly in August, but did not become serious. The turnip crop was about 4 tons an acre under the average ; quality ordinary ; brairded very well but finger-and-toe prevalent ; no injury by insects or weeds. Pastures, owing to drought, much below the average. Stock throve well considering the scarcity of grass, and were free from disease. The quality of the wool-clip was good, fully an average. IxvERNESS-SHiRE (Fort-WilLiam District). — No wheat or barley grown. Oats — 25 to 27 bushels ; both straw and grain much suj)erior to last year's crop ; seed, 5 to 6 bushels. Harvest a good deal earlier than usual, two weeks fully earlier. Hay crop about 1 ton 4 cwt., quality better, and much better saved than last year. Meadow hay above average productive- ness, and very good in quality. Potato crop about 5 tons ; disease light, and in some cases absent altogether. Turnip crop — 18 to 24 tons ; crops generally brairded well, and almost no second soA\dng necessary. Some grub afi"ectiQg tubers of potatoes ; damage by weeds less than usual, chick- weed the most troublesome. ■ Pastures on good heavy land equally good with last year ; thin and mossy land not up to an average. Stock, on the whole, not up to an average of years ; were free from infectious diseases ; pining and trembling or louping ill have prevailed above average of years. Clip of wool good both as to quality and quantity — rather above average. Ross-shire. — Wheat — 32 bushels, being about one-tliird more ; small breadth sown ; seed sown, 2^ to 3 bushels ; summer fine and hot, and quality much superior. Barley — 40 to 42 bushels, being about one-third more ; seed sown, 3^ to 4 bushels ; weather suitable ; quality superior. Oats — 38 bushels ; straw, 10 per cent, less, quality slightly better ; weather rather dry for oats. Harvest, average time of beginning. Hay — 24 cwt., being lighter jield by 20 per cent. No meadow hay. Potato crop — 5 tons -5 cwt., being about one-third more ; some disease, say under 5 per cent., which commenced about 10th August. Turnip croj) (Swedes) — return in 1879, 12 tons ; in 1880, one-third less ; (Yellows)— 1879, 15 tons ; 1880, one-third less ; quality much spoilt by finger and toe ; Ijrairded slowly on account of dry weather, and little second sowing on that account. No injury from either insects or weeds. Pastures of average growth and quality on the whole and dry. May was very cold ; weather affected them in July, but grew well and fast in August"and September. Stock throve ■extra well, and were free from disease. Clip of wool good and average. SuTHERLANDSHiRE. — Wheat — 40 bushels ; grain and straw good ; only gro^^Ti on one farm ; 4 bushels seed. Barley — 32 bushels ; grain and straw ^ood ; 4 bushels seed. Oats — 36 bushels ; grain and straw good ; 5 bushels AND METEOPvOLOGY OF THE YEAR RELATIVE THERETO. 397 seed. Harvest fourteen days before usual time. Hay crop — 1 ton ; better quality tlian last year and less quantity. Meadow liay much more produc- tive. Potatoes — a big crop ; average about 6 tons ; almost free of disease. Turnip crop more weight and good quality ; average may be 18 tons of Swedes and 14 tons of Yellow ; on some farms partially destroyed by finger and toe. No insects. Good deal of runches owing to wet season. Good grass season ; but from the wet season and cold nights stock did not feed well. Cattle and sheep were free from disease. [jClip of wool — quality good, and full average. Caithness. — Xo wheat growm. Bere mostly gro^Ti ; quantity and quality much above last year ; weight heavier by from 4 to 5 lbs. per bushel ; average quantity, 36 to 38 bushels ; seed sown, 4 bushels. Oats — a fine crop, and good quality of grain ; produce, 38 bushels ; seed sown, 5 to 6 bushels. Harvest about ten days earlier than usual. Hay crop secured in fine condition, about an average. Clover deficient. Meadow hay — crop better than last year. Potatoes only grown for home consumption ; better crop than last year ; disease less. Turnips — a good crop, fully one-third better than last year, but considerable loss from finger and toe in many cases — hence weight variable from 12 to 25 tons ; only one sowing rec|uired. Damage over average from grub in oats from lea ; injury from weeds small. Pastures in many cases thin at root ; growth and quality otherwise fair. Stock did well, and were free from disease. Quality of wool-clip fair ; quantity rather under average. Orkney. — No wheat and very little barley grown. Oats — 34 bushels ; weight upwards of 42 lbs. ; quality of grain and straw much better than last year, generally 5 bushels sown. Harvest about a fortnight or three weeks earlier than usual ; quantity of hay crop an average, about 200 stones ; quality good, better than last year. Clover was a good crop. Meadow hay crop much the same, if anything less. Yield of potatoes exceedingly large, about 6 tons and of excellent quality; disease very slight, appeared in August. Turnip crop good, about 15 tons ; brairded well, and with a few exceptions did not require to be sown a second time. No damage by insects. Weeds less than usual, principally runches and wild mustard. Pastures fully an average, stock throve well, and were free from disease. Quality of clip of wool good and rather over average. Shetland (Unst). — No wheat or barley grown. 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T r-tH»r3f°— rJHi ri "^ ui rH -M ri o CO u": oi n iM 1 rH W ( 408 TABLE No. 9, — Average Prices (per Imperial Quarter) of Home-grown Wheat, Barley, and Oats in the Weekly Market of Edinburgh for the Years 1876, 1877, 1878, 1879, and 1880. ^11 2-- t WHEAT. BAELEY. OATS. :ii o :± o ^ — 1876. IS'i •7. 1878. 1879. 1880. 1876. 1877. 1878. 1879 1880. 1 1876. 1877. 1878. 1879. 1880. s. d. s. d. s. d. s. d. s. d. s. d. s. d. s. d. s. d. s. d. s. d. s. d. 6. d. s. d. s. d. b '1 42 6 45 11 55 1 39 2 43 1 34 0 34 10 33 3 33 10 33 3 27 9 25 6 27 7 21 6 26 7 2 42 5 48 2 55 8 38 0 46 11 35 6 35 0 33 11 33 3 33 6 27 0 27 2 28 4 21 8 26 5 |- 3 42 6 45 8 49 0 40 4 39 2 35 3 34 6 34 11 32 9 32 5 27 8 26 7 28 3 22 0 26 6 rt 4 45 1 45 6 44 10 38 3 38 6 33 11 34 8 33 8 34 2 31 6 27 6 26 9 28 7 22 1 26 10 ^ 5 . 43 4 45 3 . , 35 0 32 7 , , 27 1 28 7 . , ^ fl 2 43 5 42 5 42 5 38 0 37 1 33 8 33 11 31 5 34 3 31 8 27 3 27 1 28 3 21 10 26 2 42 8 41 2 43 4 37 6 36 1 33 1 34 4 32 4 34 3 33 10 28 0 26 0 28 10 21 8 25 11 3 4 41 2 42 6 39 6 38 6 38 3 32 8 34 7 31 10 34 10 33 1 28 0 28 1 28 3 22 1 27 9 40 7 45 5 42 7 38 6 41 7 32 0 34 3 32 3 35 8 30 6 29 3 27 2 29 4 22 1 27 8 ^ fl 41 10 44 7 41 10 38 4 38 9 32 5 35 4 32 6 35 10 30 0 29 5 27 8 30 11 23 1 28 6 A 2 39 0 46 9 43 3 39 9 35 9 32 3 36 11 32 1 38 4 30 3 29 0 28 5 31 0 22 8 27 7 o ?3 \ 3 38 8 45 11 43 5 40 0 41 1 32 7 38 1 34 5 37 5 29 11 30 2 28 7 31 8 22 11 29 1 4 43 5 49 4 44 0 42 0 44 10 33 8 37 7 33 1 37 7 32 5 30 0 28 10 30 11 23 7 28 10 FH .5 40 10 • . . 51 11 35 8 . , , 31 6 30 11 , , , 29 0 1 43 8 48 0 46 5 42' 5 42 4 36 4 36* 0 33 2 38 4 33 2 29 2 29 3 31 11 24 4 30 1 I— < 2 45 2 51 4 46 3 42 0 44 11 37 3 37 9 31 8 36 8 31 11 29 3 28 6 32 9 23 5 28 10 s< * 3 45 9 43 7 46 4 41 10 39 6 36 4 37 9 34 10 37 4 28 9 29 9 29 7 32 5 23 2 29 4 <; 4 5 45 11 60 5 46 6 42 2 42 6 37 1 38 6 32 9 38 5 30 8 29 8 29 8 32 0 23 8 29 6 , , . 41 6 , , . , 37 0 , , , , 24 6 , ^ 45 0 63 7 46 1 42 1 42 3 37 6 37 5 31 10 36 6 29 5 30 5 31 8 31 5 24 2 28 6 >1 2 45 2 62 4 43 9 42 11 44 0 35 8 37 3 30 5 34 4 31 8 30 10 30 10 31 7 24 8 29 6 3 47 1 61 1 43 4 41 9 40 11 34 5 37 8 31 6 34 7 26 11 30 4 30 6 31 6 23 8 29 3 S 4 15 47 9 57 0 41 11 42 10 43 0 35 6 36 8 30 9 36 0 29 5 31 3 1 30 1 31 5 24 2 29 7 47 8 57 1 41 11 . ^ 35 8 30 4 28 5 , • 32 5 30 2 31 10 , , fl 47 0 58 6 37 4 41 6 44 1 36 7 33 10 29 9 33 4 26 7 32 4 30 7 32 3 24 3 29 4 O 2 48 4 58 9 42 6 41 11 43 6 35 1 34 7 29 5 37 3 27 11 1 33 1 30 5 30 11 24 2 29 7 §■ 3 48 1 53 6 36 7 41 5 41 8 36 4 34 2 30 2 37 0 27 1 32 2 30 4 31 7 24 7 29 8 i-s 4 47 6 55 0 39 2 41 2 39 4 34 8 33 8 29 3 36 10 28 8 31 8 29 3 30 11 25 2 29 4 l5 . 38 6 . , . 26 111 . . • . 30 5 '\ 47' 3 56 6 36* 0 43" 5 38 6 32' 11 34' 2 29 0 35" 8 25 2 31 7 29 7 31 2 24 10 29 6 >> 2 46 8 58 1 35 11 43 9 43 7 33 6 33 1 25 6 36 9 24 6 31 4 30 3 31 2 25 8 28 11 "3 ■ 3 44 5 59 3 38 8 44 8 43 4 33 2 29 8 26 11 35 2 23 10 30 4 30 3 31 7 25 11 31 2 i-s 4 44 6 62 4 37 11 47 5 42 0 34 2 34 5 27 6 34 4 27 10 1 31 0 30 8 31 2 26 6 29 8 L5 . . . 48 5 . . . . , . . , 27 8 , ^1 43' 11 57 10 38 4 48 0 39' 4 32' 10 33*10 27 9 38* 2 26 8 31 0 30 2 30 6 28 2 29 11 CO 2 44 9 59 0 39 4 46 11 33 10 34 5 33 3 26 7 31 8 26 2 31 4 31 4 30 8 28 4 30 0 3 43 7 58 4 38 10 45 10 40 8 34 2 34 11 26 8 . 24 6 31 3 31 4 30 5 29 1 29 5 12 < 4 42 4 58 2 37 9 46 8 40 5 34 8 35 3 25 1 35 0 27 5 30 8 30 7 30 3 29 6 27 6 5 41 8 59 3 38 11 . . 34 9 34 8 32 6 . , 33 4 32 1 30 5 • , 53 ri 46 3 58 11 38 4 44 11 36 0 36 5 38 11 31 8 40 3 24 6 32 9 32 7 31 4 29 6 23 7 42 2 45 2 60 6 38 11 45 11 31 2 36 10 31 7 35 7 ^ 32 0 31 0 32 6 29 11 29 10 24 0 3 46 2 60 9 37 10 46 9 32 3 35 3 30 2 35 11 , 33 7 29 10 31 0 27 1 29 4 24 5 4 l5 46 0 60 8 38 4 50 8 38 5 34 2 36 1 35 7 36 4 32 4 28 5 30 5 25 4 28 1 24 4 0? 02 , • . . 36 6 , . , , 33 4 , , , , 23 8 ^ fl 46 7 60 10 44 4 52 9 39 8 34 1 34 7 34 7 34 1 34 2 27 3 30 7 25 2 25 8 23 8 2 47 6 60 4 36 6 54 0 43 5 33 8 32 10 35 4 37 2 36 1 27 10 29 5 24 9 28 4 24 2 o . l7 3 46 4 62 7 36 5 55 9 42 4 34 8 34 3 33 5 34 10 35 2 27 6 31 2 26 5 26 8 23 11 o O 4 49 4 60 3 39 7 59 0 40 7 35 10 31 3 36 4 35 10 35 0 28 10 30 0 24 11 26 10 23 6 .5 . 57 10 38 6 56 7 . . 32 1 35 0 32 5 , • 30 4 25 10 26 4 , ^1 2 47 6 63 4 40 2 53 6 42 0 36 0 32 8 33 8 31 3 33 7 30 0 29 8 25 3 24 9 23 4 ^ ^ 47 0 59 4 40 6 43 11 46 0, 36 6 32 0 34 9 30 6 32 1 28 10 29 3 24 9 25 2 23 2 3 47 0 56 6 39 1 53 7 44 2 36 0 32 6 34 9 30 3 33 1 28 4 28 : 10 23 6 25 0 24 7 > o 4 44 8 51 7 39 6 47 6 46 9 34 7 33 1 34 8 29 7 34 7 27 5 29 3 22 6 23 5 24 9 i^; 5 46 2 , • . . 36 0 . , ^ • 27 4 . • , , 1 46 7 53 9 40 2 42 0 43 0 34 11 32' 8 36 7 30 8 34 4 27 5 28 5 21 9 24 5 24 6 .2 2 48 2 49 4 41 8 45 6 46 4 34 3 32 6 34 4 34 1 33 3 27 6 27 7 22 8 23 11 23 9 i^ 3 46 11 48 11 40 2 49 10 37 4 34 9 32 2 33 11 33 3 32 6 26 7 26 7 21 7 24 1 23 6 4 47 6 52 0 40 0 47 5 42 10 34 7 32 3 33 3 33 8 32 7 27 11 28 3 21 5 25 8 23 5 CD .5 • • 40 2 49 8 46 0 • • 33 3 32 2 33 7 • • 21 7 26 9 23 3 APPENDIX (A). PEOCEEDIXGS AT BOAllD ilEETIXGS. MEETING OF DIRECTORS, 4th FEBRUARY 1880. Present. — Lord Arthur Cecil, Sir Michael Pu Shaw Stewart of Blackhall, Bart. ; Sir Hew Dalrymple of North Berwick, Bart. ; Sir James R. Gibson- Maitlaud of ■•Clifton Hall, Bart. ; Mr Dickson of Corstorphine ; Mr Dingwall, Rainoruie : Mr Scott Dudgeon, Longnewton ; Mr Forman, Duncrahall ; Mr Gillon of Wallhouse ; Mr Hope, Duddingston ; Mr Irvine of Drum ; Mr Kirkwood, Killermont ; Mr Eliott Lockhart of Boithwickhrae ; Mr Mackenzie of Portmore ; Mr Mylne, Niddrie Mains ; Mr Ritchie of Middleton ; Mr Smith, Stevenson Mains ; Mr Smith, Whittinghanie ; Mr J. Tumbull Smith, C.A. ; Mr Williamson of Lawers ; Professor Wilson ; Dr. Aitken. — Mr Smith, Stevenson Mains, and afterwards Sir James R. Gibson Maitland, Bart, in the chair. Mr F. N. Mexzies reported apologies for the absence of Mr Cunningham, Tar- breoch ; I\Ir Harris, Earnhill ; Mr Kennedy of Sundaywell, Brandleys ; Mr Ralston, Glamis House ; Mr Smith, chief magistrate, Kelso ; Mr Walker of Bowland, C. B. Perth Show, 1879. — Letters were submitted from Sir John Ogilvy, Bart., convener of Forfar ; Mr Whyte Melville of Bennochy, convener of Fife ; and Mr Young of Cleish, convener of Kinross, acknowledging the votes of thanks passed at last general meeting. Date of Calculating the Age of Cattle. — It was resolved that the dates of calving of cattle should be calculated from 1st December in place of 1st January, and that this alteration should commence at the Stirling Show in 1881, Chemical Department. — The remits from the last general meeting in regard to Mr W. P. Hope's motion at Perth, and as to procuring premises for a laboratory, were referred to the chemical department. Essays and Reports. — Several new subjects were added to the Premium-Book for the current year. MEETING OF DIRECTORS, 3d MARCH 1880. Present. — Lord Arthur Cecil ; Sir James Ramsay Gibson-Maitland of Clifton ■Hall, Bart. ; Mr Dingwall, Ramornie ; Mr Scott Dudgeon, Longnewton ; Mr Forman, Duncraliill ; Mr Hope, Duddingston ; Mr Irvine of Drum ; Mr Kennedy of Sundaywell, Brandleys; Mr Myhie, Niddrie Mains; Mr Ritchie of Middleton; Mr Smith, chief magistrate, Kelso; Mr Smith, Stevenson Mains; Mr Smith, Whitting- hanie ; Mr John TuriiliuU Smith, C.A. ; Professor Wilson ; and Dr Aitken. — Mr Smith, Stevenson Mains, in the chair. Mr F. N. Menzies reported apologies for the absence of Sir George D. Clerk of Penicuik, Bart.; Mr Hendrie of Larliert ; Mr Hog of Newliston ; Mr Eliott Lockliart of J^orthwickhrae ; Mr Murray of DoUerie ; Mr Ralston, Glamis House; and Mr Walker of Bowland, C.B. Kklho Show, ISHO—Railwa)/ Accmnmndatipointed to .select the stallion to serve in the district connected with the Kelso Show) liad, at the competition at Glasgow on the •J4th February, awarded the prize of i.150 a 2 PEOCEEDIXGS AT BOARD MEETINGS. to Mr Joseph Bulloch, Cockniiiir, Spriugbnm, for his bay horse " Zulu." The charge for service to be £2, and grooms's fee 2s. 6d., to be paid at the end of the season, and £2 extra for every foal. The horse to l)e shown at Kelso market on the first Friday in April, and to commence then to travel the district — the counties of Berwick, Roxburgh, Selkirk, and Peebles. The travelling to cease on 10th July, but the horse to remain at Kelso till after the general show— viz., 30th July. Stirling Show, 1881.— It was resolved that Galloway cattle at the Stirling Shov\' in 1881 must be entered in the Herd-Book, or the exhibitor must produce evidence that his animal is eligilde to be entered therein. Death of Mr Scott Plummer axd Mr Hugh Kirkwood. — The following reso- lutions were unanimously adopted : " That the Directors of the Highland and Agricul- tural Society of Scotland desire to express the deep and sincere regret with Avhich they have received the intimation of the death of Mr Charles Scott Plummer of Sunderland Hall, one of their number, and their sense of the obligations which the Society owed to him while acting as a member of the board during the years 1863 to 1867, and from 1878 till the period of his death. " That the Directors of the Highland and Agricultural Society of Scotland have to record their deep regret at the loss which the Society has sustained by the death of Mr Hugh Kirkwood, Killermont, a member of the board, and their sense of the assistance rendered by him as a judge of stock at the Society's general shows, and the interest he uniformly took in the general affairs of the Society. " That the Directors request the Secretary to transmit a copy of these resolutions to Mr Charles Henry Scott Plummer and Mrs Hugh Kirkwood respectively, with their respectful condolence and sympathy upon the occasion of the painful bereavement which they and their families have sustained." MEETING OF DIRECTORS, 7th APRIL 1880. Present. — Mr Dickson of Corstorphine ; Mr Dingwall, Ramornie ; Mr Scott Dud- geon, Longnewton ; Mr Hog of Newliston ; Mr Hope, Duddingston ; Mr Murray of DoUerie ; Mr Mylne, Niddrie Mains ; Mr Ritchie of Middleton ; Mr Smith, "SVhitting- hame ; Professor Wilson ; Dr Aitken — Mr Hog of Newliston in the chair. Mr F. N. Menzies reported apologies for the absence of Sir George D. Clerk of Penicuik, Bart. ; Mr Irvine of Drum ; Mr Kennedy (of Sundaywell), Brandleys ; Mr Eliott Lockhart of Borthwickbrae ; Mr Smith, Stevenson Mains ; Mr John Turnbull Smith, C.A. The Late Mr Hugh Kirkwood. — A letter was read from Mrs Kirkwood, Killer- mont, expressing her deep sense of gratitude to the Directors for their sympathy with her in her sudden and great bereavement. Argyll Naval Fund. — On the recommendation of the Committee in charge of the Argyll Naval Fund, a fifth naval cadet (Mr Louis Wentworth Chetwynd) was added to the list of recipients. Agricultural Education. — The reports of the Agricultural and Forestry examina- tions were submitted, from which it appeared that the ■s\Titten examinations were held on the 29th and 30th, and the oral examinations on the 31st March, and resulted in two candidates passing for the diploma, four for first and four for second class certifi- cates in agriculture ; two for first and one for second class certificates in forestry. The two prizes of £6 and £4, given by the Society in books to the class of agriculture in the University of Edinburgh, were also annoimced to have been awarded after special examination. Veterinary Department.— It was reported that the examinations for the Society's veterinary certificate took place on the 5th, 6th, and 7th instant, and resulted in twelve out of twenty passing. The preliminary examination of younger students was held at the same time, when twenty-six entered their names and twenty-five passed. Kelso Show 1880. — Letters to the conveners of the counties connected with show- Berwick, Roxburgh, Selkirk, and Peebles — and to the chief magistrate of Kelso, in regard to the nomination of the local committee, were submitted and approved of. Stirling Show 1881. — The board approved of letters being addressed to the con- veners of the counties embraced in the aistrict of the show — Stirling, Dumbarton, and Clackmannan, and the western division of Perthshire — anent the auxiliary subscription. Case of the Queen against Hopkins. — A circular was submitted from Mr H. J. Hine, secretary of the Shorthorn Society of Great Britain and Ireland, sending an extract from the minutes of a meeting of the council, held on the 2d March, in which was embodied a report of the case against Hopkins, who was tiled before the Lord Chief-Justice for receiving money under false pretences. The prosecution was con- PROCEEDINGS AT BOARD MEETINGS. 3 ducted by the Birmingham Agricultural Exhibition Society. Hopkins exhibited at the show of tlie said society in March 1875 a bull called Grand Patriot Second, and he represented that it was a pure-bred shorthorn bull, and certified that it had a pedigree of five crosses. The bull gained a prize of £20. It was afterwards discovered that the bull was not pure-bred, and that the pedigree was fabricated by Hopkins, and the charge in the indictment was for fabrication of this false pedigree and receiving the prize of £20 awarded on the faith of that pedigree. Hopkins was found guilty, with a recommendation to mercy, and the Lord Chief-Justice sentenced him to imprisonment-, with hard labour, for three calendar months. MEETING OF DIRECTORS, 5th MAY 1S80. Present. — Sir James R. Gibson-Maitland of Clifton Hall, Bart. ; Professor Balfour ; Mr Scott Dudgeon, Longnewton ; Mr Forman, Duncrahill ; Mr Hog of Newliston ; Mr Kennedy (of Sundaywell), Brandleys ; Mr John Ord Mackenzie of Dolphinton ; Mr Murray of Dollerie ; Mr Mylne, Niddrie Mains ; Mr Smith, Stevenson Mains ; Mr Smith, Whittinghame ; Mr Williamson of Lawers ; Professor Wilson ; Dr Aitken — Mr Smith, Stevenson Mains, in the chair. Mr F. N. Menzies reported apologies for the absenceof the [Marquis of Lothian, K.T., president ; Lord Polwarth ; Sir George D. Clerk of Penicuik, Bart. ; Mr Cunningham, Tarbreoch ; Mr Dickson of Corstorphine ; Mr Dingwall, Ramornie ; Mr Hope, Dud- dingston ; Mr Irvine of Drum ; Mr Eliott Lockhart of Borthwickbrae ; Mr Ralston, Glamis House ; Mr Ritchie of Middleton ; Mr John Turnbull Smith, C. A, ; Mr Smith, chief magistrate, Kelso ; and Mr Walker of Rowland, C.B. The Late Mr M'Dougal, Granton Mains. — Before proceeding to the business on the programme, the Directors resolved to record in their minutes the deep regret with which they had received the intimation of the death of Mr Alexander M'Dougal, Granton Mains, Edinburgh, and their sense of the assistance which the Society had received from him as a Director and member of the Veterinary Committee ; and instructed the Secretary to send a copy of the resolution to Mr M'Dougal's relatives. Date of Calving of Galloway Cattle. — At the request of the Galloway Cattle Society, the Directors agreed that the date of calving of Galloway cattle exhibited at the Society's general and district shows should be as from on and after the 1st of January. GxVELic Society of Perth. — A letter was submitted from Mr Alexander Fraser, Perth, intimating that a Gaelic Society had been formed in Perth, and sending a copy of the constitution and rules of the association, which has for its object the moral and intellectual improvement of the members and the cultivation of the Gaelic language. MEETING OF DIRECTORS, 2d June 1880. Present. — Lord Arthur Cecil ; Hon. Henry Constable Maxwell Stuart of Traquair ; Sir James R. Gibson-Maitland of Clifton Hall, Bart. ; Mr Cunningham, Tarbreoch ; Mr Dickson of Corstorphine ; Mr Dingwall, Ramornie ; Mr Scott Dudgeon, Longnewton ; Mr Harris, Earnhill ; Mr Irvine of Drum ; Mr Eliott Lockhart of Borthwickbrae; Mr Mylne, Niddrie Mains ; Mr Smith, chief magistrate, Kelso ; Mr Smith, Stevenson Mains ; Mr Smith, Wliittinghame ; Mr Campbell Swiiiton of Kimmerghame ; Dr Aitken — Mr Smith, Stevenson Mains, in the chair. Mr F. N. Menzies reported apologies for the absence of the Earl of Haddington; Lord Polwarth ; Sir George D. Clerk of Penicuik. Bart. ; Mr Gillon of Wallhouse ; Mr Hope, Duddiiigston ; Mr Kennedy (of Sundaywell), Brandleys; Mr Ralston, Glam;.s House ; Mr John Turnbull Smith, C.A. ; Mr WWker of Bowland, C.B. ; and Professor Wilson. Date of Calving of Ayrshire Cattle.— On a letter being read from the Hon G. R. Vernon, Auchens House, Kilmarnock, the comi)iler of the Ayrshire Herd-Book, the 1)oard resolved that the date of calculating the birth of Ayrshire cattle exhibited at tlie Society's general and district shows should be as from on and after the 1st of January. Finance.— The following notice of motion by the Hon. George Waldegrave Leslie for the general meeting on the IGth of Juiie was read :—" That, considering the very large amount of capital accumulated and still accumulating in the hands of the treasurer of the Highland Society, it is desirable that more money should be annually 4 PROCEEDINGS AT BOARD MEETINGS. spent by the Directors of the Society in promoting the objects for which the Society was originally founded, and for the promotion of which it now holds its royal charters." Chemical Department. — At the meeting of the board on the 6th of May, Mr Scott Dudgeon, Longnewton, stated that as he had made arrangements to spend the month of June on the Continent, he could not be present at the general meeting on the 16th of that month, and he wished to postpone bringing forward his motion (of which he had given notice) — that Mr Hope's motion, Avhich was carried at Perth, be rescinded — till the Kelso showyard meeting in July, Mr Hope, to whom he had spoken, being agreeable to the postponement. The board acceded to the request, and Mr Dudgeon undertook to send the terms of his motion before the June meeting of the board, in order that there may be ample time to consider it previous to the Kelso meeting. The second part of the motion relating to Field Experiments will be found at page 15 ; and the first part with leference to Chemical Analyses at page 21. MEETING OF DIRECTORS, 16th JUNE 1880. Present. — Lord Napier and Ettrick, K.T. ; Sir James R. Gibson-Maitland of Clifton Hall, Bart. ; Mr Cunningham, Tarbreoch ; Mr Dingwall, Ramornie ; Mr Gillon of Wallhouse ; Mr Hope, Duddiugston ; Mr Kennedy (of Sundaywell), Braudleys ; Mr Eliott Lockhart of Borthwickbrae ; Mr Mackenzie of Portmore ; Mr Mylne, Niddrie Mains ; Mr Ralston, Glands House ; Mr Ritchie of Middleton ; ]\Ir Smith, Stevenson Mains ; Mr Smith, Whittinghame ; Mr John Turnbull Smith, C.A. ; Mr Campbell Swinton of Kimmerghame ; Mr Walker of Rowland, C.B. ; and Dr Aitken. Apologies were reported for the absence of the Earl of Haddington ; Mr Dickson of Corstorphine ; Mr Murray of Dollerie ; Mr Smith, chief magistrate, Kelso ; Major Wauchope of Niddrie Marischal ; and Mr Williamson of Lawers. The business had reference principally to the subjects to be brought before the general meeting of this date. MEETING OF DIRECTORS, 21sT JULY 1880. Present — Lord Napier and Ettrick, K.T. ; Sir Hew Dalrymple of North Berwick, Bart. ; Sir James R. Gibson-Maitland of Clifton Hall, Bart. ; Mr Graham Binny, W.S. ; Mr Dickson of Corstorphine ; Mr Dingwall, Ramornie ; Mr Scott Dudgeon, Long- newton ; ]\Ir Gillon of Wallhouse ; Mr Eliott Lockhart of Borthwickbrae ; Mr Mac- kenzie of Portmore ; 'Mr Mylne, Niddrie Mains ; Mr Ritchie of Middleton ; Mr Smith, Stevenson Mains; Mr Smith, Whittinghame ; Mr John Turnbull Smith, C.A. ; Mr Walker of Rowland, C.B. ; Mr Williamson of Lawers ; Professor Wilson — Lord Napier and Ettrick in the chair. Mr F. N. Menzies reported apologies for the absence of the Earl of Haddington, Mr Ir\ ine of Drum, Mr Kennedy of Sundaywell, Brandleys ; Mr Mui-ray of Dollerie ; and Mr Smith, chief magistrate, Kelso. Date of Calving of Cattle. — The petition of the Carrick Farmers' Society, pray- ing that the resolution recently adopted l)y the Highland Society as to calculating the dates of calving of cattle from 1st December instead of 1st January might be rescinded and the former rule reverted to, which was remitted by the last general meeting to the Directors, was considered. The Board resolved that the date of calving of all cattle exhibited at the Society's General and District Shows should be counted, as from on and after the 1st January, except those of the polled Angus or Aberdeen breed, whicJi are to be calculated as from on and after 1st December. SPECIAL MEETING OF DIRECTORS, 1st SEPTEMBER 1880. Present — Mr Dingwall, Ramornie ; Mr Scott Dudgeon, Longnewton ; Mr Gillon of Wallhouse ; Mr Hope, Duddingston ; Mr Eliott Lockhart of Borthwickbrae ; Mr Mackenzie of Portmore ; Mr Mylne, Niddrie Mains ; Mr Smith, Stevenson Mains ; Mr Smith, Whittinghame ; Mr J. Turnlndl Smith, C.A. ; Mr Campbell Swinton of Kimmerghame — Mr Smith, Stevenson Mains, in the chair. PEOCEEDINGS AT BOAKD :\]EETIXGS. 5 Mr F. N. Mexzies reported apologies for the absence of Lord Napier and Ettrick, K.T. ; Mr Graham Binuy, W.S. ; Mr Dickson of Corstorpliine ; Mr Irvine of Drum ; Mr Kennedy of Sunday well, Brandlej s ; 'Mr Murray of DoUerie : Mr Smith, chief magistrate, Kelso ; and Professor Wilson. Chemical Department. — In conformity with the recommendation from the general meeting of the Society held at Kelso on the 28th of July, a Committee of ten members was nominated to consider and report on the subject-matter embraced in. Mr Scott Dudgeon's proposed resolutions. General Shows.— According to the present rotation, the General Show for 1882 should be held at Inverness, but, on a suggestion by the Secretary, the Board agreed to recommend to the next general meeting to hold the Show for that year at Glasgow, and to postpone Inverness till 1883, with the view of holding the General Show at Edinburgh in 1884, the year of the centenary of the Society. The Secretary also sub- mitted a sclieme for altering the order in which the districts are visited, so that three Shows should be held between Edinburgh and Glasgow, in place of five and one, as at present. International Exhibition of Wool, &c.— The Secretary stated that he had received a letter from 'Sir P. L. Simmonds, Superintendent of the International Exhi- bitions Department, Crystal Palace, Sydenham, S.E., intimating that the Directors of tlie Crystal Palace Company intend to hold an international exhibition next year of wool and woollen manufactures and their allied industries. MEETING OF DIRECTORS, 3d NOVEMBER 1880. Preseni— The Earl of Haddington; Lord Rear; Lord Polwarth ; Sir James R. (4ibson-Maitland of Clifton Hall, Bart. ; Mr Cunningham, Tarbreoch ; Mr Dingwall, I'uimornie ; Mr Scott Dudgeon, Longnewton ; Mr Gillon of Wallhouse ; Mr Hope, Duddiugston ; Mr Irvine of Drum ; Mr Eliott Lockhart of Borthwickbrae ; Mr Murray of Dollerie ; Mr Mylne, Niddrie Mains ; Mr Ritcliie of Middleton ; Mr Smith, chief Stevenson Mains, in the chair. Mr F. N. Menzies reported apologies for the absence of Mr Dickson, of Corstor- phine; Mr Kennedy of Sundaywcdl, Brandleys ; and Mr Ralston, Glamis House. Before proceeding with the business on the programme, the following resolutions were passed : — The Late Mr Kenneth Mackenzie, C. A.— That the Directors of the Highland and Agricultural Society of Scotland desire to express the deep and sincere regret with which they have received the intimation of the death of Mr Kenneth Mackenzie, C.A. ; and their sense of the obligations which the Society owed to liim as examiner in book- keeping under the Society's Educational Charter since 1857, and as Auditor of Accounts for a period of twenty years. The Late Mr Oru of Over Whitton.— That the death of Mr John Ord of Over Whitton having been communicated to the Directors of the Highland and Agricultural Society of Scotland, they resolved to record their sorrow for his loss, and their sense of hi.s services as a member and a Director ot the Society. Perth Show, 1879. — The premiums awarded for two-year-old ]>olled Angus or Aberdeen and Galloway heifers, and lor mares in foal, at the late Show at Perth (pay- ment of wliich has been susjtcnded till birth of produce was certifieil), were reported U> have been finally deci.led as follow •.—Polh-il Anr/us or Aherdeen Heifers— \ and 3, .J<.hu Hannay, Gavenwood, Eianff, for " Corriemulzie IL" (3415) ang in all £4612. The expenditure, which included £1513 for the expenses of the establishment, £892 to district societies, and £540 for the report on Scottish agri- culture to the Paris Exhibition, was £4730, leaving a loss of £118. Last year the iaconie was £4547, and the expenditure £4271, leaving a surplus of £275 ; but as there was a loss on the Perth Show of £300, that wiped it out. With such a statement before them, he did not think the Society could be called rich, in the ordinary com- mercial sense of the word. He Avished to point out also, that the income of £2702 from investments inchided the capitalised amount of the life members' subscrip- tion-:, which could not be put down at less than £15,000, yielding about £600 a-year, so that if that were deducted the income from investments would be brought down to • £2000 — the sum Mr Waldegrave Leslie thought it should be at. The Chairman said he thought it well that such a statement should have been made on behalf of the Finance Committee, because it was very i;ndesirable that such an idea should be widely spread that the linances of the Society were in a plethoric condition. It would be sure to lead to discontent. One form of that discontent they had already had from the gentleman who seconded the motion, who complained that he could not get a glass of beer and a biscuit in" the yard for nothing. He thought it desiralde that every courtesy should be extended to those who took so much trouble in the way of judging and performing other arduous duties. Mr Waldegrave Leslie spoke about spending the capital more lavishly, and that statement met with considerable ajiprovab Most people, he supposed, would approve of capital being spent with a lavish hand, but then it had to be remembered that when the capital was spent they would have to- replace it by asking them to put their hands into their pockets, or else the work which the capital performed would have to be left undone. There being no amendment, the motion was then deolared carried. Chemical Analysis and Field Experiments. — Mr Scott Dudgeon said he woidd move his motion in two parts — the first relating to chemical analysis, and the second to field experiments. (The first part will be found at page 21 and the second at page 15.) These ])roposals were founded on the assumption that this National Society, existing, as it did, purely for the promotion of agriculture, recognised it to be a duty to en- courage the general use of chemical analysis as a guide in the purchasing of manures and feeding-stuflfs. By more than one resolution the Society had pledged itself to action in this direction ; and it was a field of action in which, it must be admitted, great good might be done. Farmei\s still recpiired to be impressed with the fact that there was no other way of knowing anything about the value of manures, and, to a great exteiit, about feeding-stuffs as well, except through chemical examination ; and that the only protection against imposition and overcharge in the purchasing of these - was to have them submitted to chemical analysis. How facility for analysis could be most efficiently and economically placed within the reach of every farmer in Scotland became, then, a most important question for the consideration of this Society ; and the accomplishment of this desirable end deserved its liberal support. He thought he might assert that the method in which this was to be accomplished had been already solved — viz., by the establishment of local or district analytical associations. The fact that, while a few years ago there were only one or two such associations in exist- ence, there were now somewhere about thirty scattered over Scotland from Orkney to • Berwick, was unmistakable proof that this system was the right one, and fulfilled its PKOCEEDIXGS AT GENERAL MEETINGS. 13 purgose. His object, accordingly, was to get the Highland and Agi-icultural Society to recognise these district associations, and encourage them in their good -work. By the exjienditure of a comparatively small sum in the way proposed, this Society had an opportunity of confeiTing a substantial benefit on agrioulture which it could in vain hope to do by the proposal to subsidise its own chemist in Edinburgh, so as to enable him to make" analyses for its members at a reduced rate, or, indeed, by awj alternative method that he had yet heard suggested. He was glad to be in the position of not being called upon to offer any arguments against the Perth resolution, seeing that its pro- jioser, Mr Hope, and its seconder, Mr Glendinning, were prepared to its being rescinded, and were ready to accept the proposals he made in its stead. He might mention that all analytical associations had been communicatele innovation or change, or any unprecedented incidents to which it was necessary that he should call their attention. During this year the Society halied to the Woods and Forests Department for jiermission to hold the show on the King's Park, as had been done on former occasions. The jiremium list, as prepared by the General Show Committee and Directors, liad been submitted to a meeting of members held at Stirling on the 17th of December, and again to the Board on the 5th of January, when premiums were recommended to tlie amount of £2250, being £390 above what had been offered at Stirling in 1873, The Directors had resolved to reduce the stall rent as follows : — Stallions, 30s., in place of 40s., to members ; 40s., in ])lace of 50.S., to non-meiiiliers. Poultry, 3s. and 5s., in i)lace of 4s. and 6s, ; while the allowance of forage for stock has V)een considerably increased. Now that turnstiles have l)een introduced for the admission of the public, tlie Directors recommend that there should i-be a uniform charge during each day of the show. The present rates are : — Tuesday, 18 rEOCEEDIXGS AT GENERAL MEETINGS. lO.s. ; Wednesday, 2s. 6d, ; Tliursday till one o'clock, 2s. 6d. ; after cue, Is. ; Friday- till noon, Is. ; after twelve, 6d. The charges in future are to be:— Tuesday, 5s. ; Wednesday, 2s. 6d. ; Thursday, Is. ; Friday, 6d. The competition for the £100 prize for a stallion for agi'icultural purposes, to travel this season in the district of the show, •would take ])lace at Glasgow on the 22d of February. The Tweeddale Gold Medal would on this occasion be given for the best shorthorn bull in the yard. Ages of Shorthorn Cattle.- -Mr Gillon, after submitting the above report, made- a statement on a question to be raised under a motion by Mr Mollison, Dochgarroch Lodge, as to the date for calculating the ages of cattle. The conclusion of tJiis state- ment was that the Directors, believing that it would be advantageous that this Society and the Ptoyal English should adopt as near as possible the same date, considered that the meeting should be cautious in making the i^roposed alterations, and that the opinion of all the principal breeders of shorthorns should be obtained before the change was made. Mr Mollison then moved as follows : — " That the ages of .shorthorn cattle to be exhibited at the Society's shows shall, in like manner as polled Angus or Aberdeen, date from 1st December in place of 1st January, and that this rule shall come into operation at same time as that which now applies to polled Angus or Aberdeen." He stated that the 1st of January, although a well-defined period, being the commence- ment of the year, was not the commencement of the shorthorn breeding season, and marked no special term. Neither would it be said did the 1st December. That he readily granted. Martinmas would be preferred, but the 1st December having been accepted by the breeders of polled Angus, he would readily fall in with it. No breed of cattle came so early to maturity as shorthorns, and he thought this date would best j^uit calving of animals for show. A large number of communications had been received by him since the motion was made, speaking of the importance of early calves. Coupling that with the fact that most local societies in the north of Scotland had departed from the 1st January and adopted the earlier date, showed, he thought, the importance of the motion. It was quite different with regard to Ayrshires and Gal- loways. Their constitution and mode of bringing them up was different. Rather, however, than that there .should be any doubt on the subject, he should mo.st readily propose that a committee be formed to ascertain the wishes of shorthorn breeders- throughout the 'whole members of the Society. Mr Andrew Mitchell, Alloa, seconded the motion. In answer to Mr IMollison, Mr Menzies, Secretary, stated that seventeen shorthorn breeders had written to him saying that they approved of Mr Mollison's motion, and three that they did not. Mr Mollison thought that indicated pretty well what the feeling of the shorthorn breeders was. Mr Smith, Wliittinghame, asked the Secretary to read any of the most prominent remarks. Mr Menzies said that those making the most prominent remarks were against the change. They were Mr Robert Bruce, Northallerton, well known as a breeder, and Mr Richard Tweedie. The others wrote simply saying that they approved of the change ; they did not give reasons. Mr Bruce in his letter said — " I hope the Direc- tors will consider the matter well before they come to a conclusion on the subject, as I believe the present date is the most definite, and also the date to suit the large pro- portion of exhibitors. I give the following reasons for my belief : — " First, l.ireeding should never be made subservient to showing, and as men are not bound to show all they breed, such only as can fulfil conditions as to age, &c., need be prepared. Second, a large proportion of even north-country .shorthorns are calved in February, March, and April. Third, the Royal English Society have determuied to fix 1st January as the date from which to calculate ages, and a uniform date at the national shows must be desirable." Mr Mollison said that these were really English breeders, and he did not think they should be much guided by their opinion. Sir Thos. GLAdsTONE of Fasque, Bart., said that, as a breeder of polled cattle, he wished to .state that until very lately he Avas under the same impression as Mr Mollison. At a recent meeting of the Kincardineshire Agricultural Society, he seconded a motion with the object that Mr Mollison proposed of changing the date from 1st January to 1st December, and he found such was the imfavourable opinion of the members of the association that the proposer of the motion and himself stood alone. He could not doubt, there fere, there nmst be good reasons to influence in so remarkable a manner the intelligent farmers of a breeding district such as his. Their main objection, as he understood it was, that it was giving encouragement to the earlier breeding of cattle, and in that way tending to increase the destitution of milk before they could turn cattle out on the land. That w^as a very important consideration, it influenced the farmers of that district to a very great extent, and he thought it right therefore to exj)ress his recantation of opinion on the suliject. PEOCEEDIXGS AT GE^^EUAL MEETINGS. 19 Mr Maxtone Graham of Cultoquhey said that this was a matter which the Directors wi>he(l to keep open, it being one more for the Society itself to decide. He did not pretend to compete in authority with the mover and seconder, but he had long taken gi-eat interest in the rearing and breeiling of shorthorns, and he had rarely found that animals dropped before the 1st January were materially better than those dropped after the beginning of the year. He would propose as an amendment that a commit- tee be aj^pointed to consider the question. Mr Smith, Whittinghame, thought the experience of the English Society truly should be theirs, and their desire to encourage anything that might lead to uniformity in the regulations of the national societies should lead them on the present occasion to jxiuse, and not to go directly in the face of what the societies were doing. He moved the previous question. Principal Williams seponded this motion, holding that as regards the promoting of the health of the future stock, it would be undesirable to encourage breeding from so young animals. Sir James Gardiner Baird called attention to the inconvenience which would arise from large agricultural societies adopting different periods from which to date the age of animals, and suggested that any committee appointed should be empowered to hold a conference at least with the Royal English and any other large society with the view of agreeing upon a date for the age of animals brought forward forjudging. The Chairman — Do you pro[josethat the conference should be personal or by means of communication ? Sir James Gardiner Baird — I leave that entirely to the discretion of the com- mittee. After some further discussion, in course of which it was suggested that any com- mittee to be appointed should have power to reconsider the ages of the polled Angus as well as that of the other classes — a proposal which was opposed by Mr Ralston, Glamis ; Sir William Forbes of Craigavar, Bart., and others — a motion that a com- ndtteebe appointed by ttie Directors to consider and report on the ages of shorthorn cattle only was adopted. Shropshire Judges. — The next motion on the programme was the following by Mr Dangertield, Balboughty : — " That in view of the large and increasing entries of Shropshire sheep at our annual shows, the Directors secure the services of Shropshire breeders as judges of that class of stock." ftir Dangerfield stated that he understood the Directors had agreed to act as he proposed, ami he therefore withdrew the motion. Inspectors of Shearing Sheep. — Mr Crawford, Pitlowie, moved — "''Tliat two or more inspectors of shearing be appointed by the Directors to exauune the sheep on their admission to the showyard, with instructions to mark any animal or animals which they find has been unfairly shorn ; further, to cause a disqualification ticket to be nailed on the pen over their number, and to report the case or cases to the stewards or attending members." He said it was often the case that an artist was employed to give a sheep a good outline. Mr Dundas, Dunira, seconded the motion. Mr Melvin, Bonningtou, said that uidess the Society drew out special instructions for the guidance of the inspectors it would not be possible to carry out the proposal contained in the motion. It was a very dilHcult matter for a judge to decide what length of wool should be left. Mr Smith, Whittinghame, said he thought they should leave the matter a.s it stood, l»ut ask the judges to give si)ecial attention to the subject. Lorlinburgh that year, as it would not do to have Edinburgh follow- ing Glasgow. It is tliereforo jtroposee offered as foUow : — For CuinpeHHon at Stirling bi 1881. Potato lifters, 3 premiums of £15, £10, £5 £30 Turnip lifters, 3 premiums of £15, £10, £5 .. 30 Artificial manure distributors, 3 premiums of, £15, £10, £5, 30 £90 For Competitimi at Glasgow in 1882. Combined reaper and binder, or lifting and binding machine, 3 premiums of £100, £50, £25 ... ... ^ Seed cleaners, 3 premiums of £15, £10, £5 For Comiictition at Inveiiiess in 1883. £205 Turnip thinners, 3 ju'emiums of £15, £10, £5 £30 Potato planters, 3 premiums of £15, £10, £5 30 Weed eradicators, 3 premiums of £15, £10, £5 30 £90 7. That the Society at the time of the annual trials provide groimd suitable for the exhibition of other implements and machines as follows : — First year, 1881 — ploughs, grubbers, diggers, and cultivators. Second year, 1882— mowers, horse rakes, and hay collectors. Third year, 1883 — ploughs, grubbers, diggers, and cultivators. Notice to be sent in not later than 1st March, and entry money to be charged. 8. That notwithstanding these regulations, it shall be in the power of the Implement Committee at any time to recommend to the Directors for trial, and award any extra- ordinary invention or improvement. 9. That the Committee have power to withhold prizes where there is not sufficient merit, or apportion them as they think best. The Report was adopted. EXPERIMENT.VL Stations. — Dr Aitken submitted his report, in which he said — We have now secured the third crop of one rotation— viz., Italian rj'egrass. Owing to the long drought during the simimer, the hay crop in the Lothians was a short one, but the crop at Pumpherston was a very fair one considering the sea.son. It was got in in good condition, and is now undergoing analysis, A dry season is known to be very unfavourable to the action of light manures, and had these been applied to the various niOCEEDINGS AT GENKKAl, .MKETIXGS. 21 plots in tlie ordinary way, the result -would not have been very satisfactory. As it hai^peued, the Chemical Committee determined not to apply any manures to the grass crop last year, but considered it preferal>le to note the effects of the former manurings upon the bulk and character of the hay crop. Owing to this circumstance, the value ot the bay experiments was very little atfected by the drought. On the small plots the crop was turnips, for which tlie various manures under experiment were applied. Another series of small plots similar to those at the Society's stations were put under turnips at Liberton, and all were secured and sampled in good condition. On the home farm of the Marquis of Tweeddale at Yester an excellent series of experiments, similar to six of the more important plots at our own stations, was carried out on two different kinds of soil. They were under the direction of Mr Swinton, and have produced results of a very well-marked and interesting character. Another series of experiments with turnips grown upon various soils in Forfarshire, under the direction of Mr Lawson, Sandyford, and very similar in their character to some of tlie Society's experi- ments, were approved by the Chemical Committee, and samples of them all were received for analysis. There have thus been sev^en different stations at which experi- ments with turnips have been carried out in connection with the investigations under- taken by the Society, and samples of these, amounting to about 3000 turnips, are at l^resent being analysed in the laboratory. The results already obtained differ widely in several important particulars, and show the need for greatly increasing the number of similar experiments throughout the country. I hope the time is near when we shall have our experiments repeated in every county of Scotland, and when the special work carried on at the Society's own stations shall be of a kind less affected by soil, situation, and climate, and more intimately concerned in the solution of scientific questions arising out of the practice of agriculture. Chemical Department. — Mr Mackenzie of Portmore read the Report by Special Committee appointed to consider and report on Mr Scott Dudgeon's proposed Resolutions as to Chemical Analyses ; and on the proposal by the Directors to give the Chemist an allowance for Assistants and Laboratory Expenses ; and moved its adoption. The Report is as follows : — Resolution by, and Proceedings at, General Meeting. At the General Meeting held at Kelso, on the "iSth July 1880, the following resolution was adopted: — "The Society being satisfied that the benefits which chemical analyses are calculated to confer on agriculture can be more widely difl'used and more economically accomplished through the agency of local analytical associa- tions than by the carrying out of the resolution adopted at the General Meeting at Perth, resolves to rescind such resolution ; and remits the whole subject matter embraced in the remainder of Mr Scott Dudgeon's proposed resolutions to the I)irectors, with the recommendation that they aiqtoint a committee, composed one- half of their own body and one-half of members who are not in the Directorate, to consider and report to a subsecpient General Meeting of tl:e Society." It was after- wards agreeil that Mr Scott Dudgeon should have the nomination of members not on the Directorate, and that the committee should name their own chairman. It was also remitted to the same committee to consider anes. Mr Scott Dudgeon's I'rojjosed lU'snhdiims. Mr Dudgeon's ])roposed resolutions were in the following terms : — I. The Society being satisfied that the benefits which chemical analyses are calrulateil to confer on agricrlture, can be more widely diffused and more ecojioniically accomplished thnjugh the agency of local analytical associations than In' the cairy- iiig out of the resolution ad(jpted at the General Meeting at Perth, resolves to rescind .such resolution; and, further, with the view of encouraging as well as regulating the conduct of these as.sociations, resolves to contribute from its funds towards their expenses. II. That the amount of such contribution shall be to eacli assoi-iation at the rate of r»s. for ea'h full analysis, and of "Js. Gd. lor each partial analysis of manure or feeding-stuff effected, juovided the a.ssociation .shall .satisfy the Chemical Coniuiittee of the Society on the following jtoints : — 1. That the analyst employed is of acknowledged stiinding. '1. That the association is managed by a conimittee of practical farmers occupy- ing lane published each year in the Transactions. But before such publication is made, in the case of all which show an inferiority in the whole valuable constituents of 8 per cent, or upwards between the guarantee given and the analysis obtained, there may be at the option of the seller, to whom due notice will be given, a further analysis made by an indei)eudent chemist to be chosen by the Society. II. Lahoro.tory ExjMnses and Duties of Chemist. I. That tlie allowance to Dr Aitken, chemist to the Society, should be : — 1. Salary as at present ....... £300 2. For assistants and service in the laboratory .... 140 3. For rent, a^iparatus, chemical reagents, gas. coke, coal, &c. . 160 £600 II. That the duties of the chemist should be : — 1. To prepare annually for publication in the Society's Transactions a rej^ort on the more important investigations and experiments being conducted in this country and elsewhere on the application of chemistry to agricidture. .2. To superintend the experiments being carried on at the experimental stations of the Society, to make all necessary analyses and investigations in connection therewith, and to prepare an annual report of these for publication in the ' Transactions. 5. To perform the requisite analyses in connection with such other experiments as are conducted under the sanction and direction of the Chemical Committee, and report on the same if desired. 4. To prepai'e a summary of all analyses for which the Society has contributed payment, and full details of such as shall appear to the Chemical Committee worthy of notice for publication in the Transactions. -5. To attend all meetings of the Chemical Committee of the Society, t). To have a laboratory in Edinburgh, where he may be consulted by members of the Society, and to be in attendance there every Wednesday for that piirpose. 7. To maintain a sufficient statf of assistants, one of whom at least shall be specially engaged in, and acquainted with, both the chemical and experimental work of the Society. 8. To deliver lectures at such places and on such subjects connected with the chemistry of agriculture, as shall be approveut one to which tbey should set themselves about earnestly. He might say that he did not pretend himself to be in the position of enforcing this view, except that he had a connection with an association established to promote a school in the north of Scot- laml which had led him to take up the subject. Six years ago, having the honour of being on the Board of Directors, he proposed that the Society should memorialise the Committee of the Privy Council on Education on the propriety of establishing agri- culture as a branch of the system of physical science taught under the superintendence of the Department of Science and Art in the schools department. That memorial was eventually successful, but he could assure the meeting that that success M-as not attained without exertions and without difficulty. They found on applying to the department that it was generally assumed that the mass of agriculturists as a class Avere not, as it were, susceptible of this technical training given in other branches of industry ; but he was happy to say that that view did not prevail. All honour to the nobleman whom they had that day placed in the position oi President of their Society — the Duke of Richmond and Gordon, who was President of the Council and the SuIj- Department of Education. Thanks to the enlightened and active interest that he took in the subject himself, a resolution was adopted including this amongst the technical subjects of education encouraged by the Privy Council. In the report of the past year he found that of agricultural students for whom grants were drawn from the Education Department, in England and Wales there were 1449, and in Scotland 343. As agriculturists he thought they must view that as sufficiently encouraging, because a system of that sort could not spring up in a day. It must grow up like other agri- cultural crops. Of the 343 agricultural students in Scotland to whom he had referred, they found that 306 were from the north of Scotland ; from the south-east there were none ; from the south-west, 37. This large proportion, almost exclusive distribution of students in the north of Scotland, had been due to the Central Technical School of Agriculture, which, by the active assistance of a well-sence of Professor Wilson, re- ]>ortereniiunis awarded in 1880 and those offered in 1881. Cottage Comi'etitions. — Mr Menzies, in the absence of Mr Maxwell Inglis of Loganliank, rejiorted the premiums awardeil in 1880 and those offereil in 1881. Frk.miu.ms for Reports Awarded in 1880 and Offered in 1881. -Transactions For 1881. — Mr Irvine of Drum reimrted the ])reniiunis awarded for reports in 1880, those offered for competition in I88l, and the contents ot tin- furthcoming volume of the "Transactions.*' 26 " PEOCEEDIXGS AT GENERAL MEETINGS. > Foot and Mouth Disease. — Mr Menzies read the following memorial to tlie Privy Council and reply : — " To the Lords of her Majesty's Most Honourable Privy Council, the memorial of the Highland and Agricultural Society of Scotland, iucorj)orated by Royal Charter. " Humbly showeth, — That your memorialists learn with deep concern that foot-and- mouth disease is prevalent in twenty-four counties in England. That Scotland has been free from this scourge for a considerable time. That your memorialists would humbly beg to impress on her Majesty's IMost Honourable Privy Council the necessity of immediate action being taken to prevent the spread of this disease into Scotland, by calling on the local authorities to take such steps at once, under the Contagious Diseases (Animals) Act, as may be deemed proper, and, if necessary, to stop the transit of cattle and sheep from England into Scotland. — (Signed) by order of the Directors, " Adam Smith, Chairman. " Edinburgh, 5th January 1881." " Veterinary Department, Privv Council Office, 44 Parliament Street, '' Westminster, S.'W., lOth January 1881. "Sir, — I have submitted to the Lords of the Council the memorial addressed to their Lordships by the Highland and Agricultural Society of Scotland, transmitted with your letter of the 6th inst., referring to the danger of allowing disease to be taken ' into Scotland by animals from England ; and I am directed, in reply, to forward copies of the various Orders of Coimcil issued by their Lordships with reference to foot-and-mouth disease, and to add that, if they fail to arrest the si:)readiug of the disease in question, their Lordships will be prepared to take such further steps as may be deemed expedient for the protection of Scotland. — I am, sir, your obedient servant, (Signed) " C. L. Peel. " The Secretary, Highland and Agricultural Society of Scotland." On the motion of Mr Irvine of Drum, a vote of thanks was accorded to Lord Napier and Ettrick for presiding, and the proceedings terminated. REPORT OF THE SOCIETY'S VETERINARY EXAMINATION, Fifty-seventh Session, 1879-80. The examination for this session took place on Monday, Tuesday, and Wednesday, the 5th, 6th, and 7th April. The examination on Monday, which was held in Mr JBuist's Auction Mart, Lauriston, kindly lent for the occasion, was upon the practical branches of the course ; and those on the two subsequent days upon the theoretical subjects. The distribution of certificates and medals to the successful candidates took place on the 7th in the Society's Hall, George IV. Bridge. Major Wauchope of Niddrie Marischall, chairman of the Society's Veterinary Committee, presided. Among the other gentlemen present were — Drs Douglas Maclagan, Craig, and Dycer, Edinburgh ; Messrs Finlay Dun and Thomas Dollar, London ; Mr Thomas Taylor, Manchester ; and Professors Walley and M'Fadyean, Edinburgh. The Chairman congratulated the successful students on their having obtained the certificate of the Society, and wished them every success in life. He then distributed the certificates and medals to the following successful candidates . — Messrs Christopher Black, Meath ; William Calvert, Middleham ; Joseph Donald, Cumberland ; James J. Fraser, Keith ; James Wood Ingram, Manchester ; Frank Mavor, London ; Archibald I\Iunro, Holytown ; William Ryan, Limerick ; George Whitehead, Barnsley : Joseph Woods, Kirkham, Lancashire ; James Chalmers, Annan ; and Edward J. A. C. Yorston, INIanchester. The medal for the best practical examination was awarded to Mr Yorston, with 39 marks out of a possible 40. In the best general examination two candidates were equal, each having obtained 44 marks — viz., William Calvert, Middle- ham, and Jas. Wood Ingram, Manchester ; and the Chairman intimated that the Society would grant a medal to each. Drs Dycer and Craig each briefly addressed the students. Tlie latter referred to the high standard of efiiciency, as manifested by the exanunation, which the students had attained to, very few having failed in both departments. The following gentlemen acted as examiners : — Botany — Professor Balfour ; Dr Cleghorn of Stravithie, St Andrews. Cheniistry—Dr W. Craig ; A. Inglis M'Callum. Anaicmy — Dr Dycer ; C. Cunningham, Slateford ; A. Spreull, Dundee. Physiolof/i/ ami Histology — Dr Dycer ; C. Cunningham, Slateford ; Andrew Spreull, Dundee. Materia Medica — Professor Balfour ; Professor Douglas Maclagan ; Finlay Dun ; Dr Craig; A. I. M'Callum. iJlseaaes of Horses — John Borthwick, Kirkliston; John Lawson, Manchester ; Tom Taylor, Manchester. Diseases of Cattle, Sheep, Sicine, and Docjs. — Thomas A. Dollar, London; Alexander Pottie, Paisley; R. Rutherford, Edinburgh. A vote of thanks to the Chairman terminated the proceedings. PKEMIUMS AWARDED BY THE SOCIETY IX 1880. 27 PREMIUMS AAVAEDED BY THE SOCIETY IX 1880-81. I.— REPORTS, 1881. AGKICULTUEAL. 1. James Macdonald, Editor, Irish Farmers Gazette, Dublin, for a Report on the Agiiculture of the Counties of Forfar and Kincardine, ■2. Archibald M'Xeilage, jun., 194 St Vincent Street, Glasgow, for a Report on the Agriculture of Bute and Arran, ..... 3 Thomas Lawson, Sandyford, Kirriemuir, for a Report of Experiments on the Culture of Tuniips, ........ 4. George Bnice, Pennan FaiTn, Fraserburgh, for a Report on the First Principle in Agriculture, ........ 5. David Archibald, Duddingstone, South Queensfeny, for a Report on the Leicester Breed of Sheep, ....... fj. John W. .J. Paterson, TeiTona, Langholm, for a Repoit en the Breeding and Rearing of Horses, ........ 7. R. Rutherford, V.S., 10 Bread Street, Edinburgh, for a Report on Innoculation as a Prevention to Pleuro-Pneumonia, ..... 8. David W. Wemyss, Newton Bank, St Andrews, for a Report on the Results of Feeding on the Quantity and Quality of Butter and Cheese, 'J. Duncan Clerk, Writer, Oban, for a Report on Grazing Cattle and Sheep Together or Separately, . . , . . ... 10. James Graham, Bank of Scotland, Edinburgh, for Model of Cattle Track for Feedmg and Watering Animals in Transit, ..... 11. H. Kidd, 63 Wide Bargate, Boston, Lincolnshire, for a Report on Sheep Pox, 12. Primrose M'Connell, Castlemains, New Cumnock for a Report on Insects which prey upon Agricultural Plants, ...... 13. William Anderson Smith, Ledaig, Argj-llshire, for a Report on Oyster Culture in Scotland, ......... 14. William Sloan Hamilton, Springside, Kilmarnock, for a Report on Threshing Grain, ...... Minor Gold Medal, 1-5. R. Smith, Auchmar, Leslie, Aberdeenshire, for Constructing a Wheel for Raising Water, ..... Medium Silver Medal, FORESTRY. 16. Robert Hutchison of Carlowrie, Kirkliston, for a Report on Old and Remarkable Beeches, . . . . . . . . . 10 0 0 17. Robert Hutchison of Carlowrie, Kirkliston, for a Report on Old and Remarkable Oaks, . . . . . . . . . 10 0 0 18. Robert Hutchison of Carlowrie, Kirkliston, for a Report on the /*/«?/.<; /H.<;/5rw/5, . o 0 0 19. Robert Hutchison of Carlowrie, Kirkliston, for a Report on the Effects of the severe Frost of December 1879 on Trees and Shrubs, . . . .500 20. Robert Hutchison of Carlowrie, Kirkliston, for a Report on the Destruction to Woods and Trees by the Gale of 28th December 1879, Elinor Gold Medal, 3 1-J 0 IMPLE.MENTS. 21. William Wallace, 7 Graham Square, Glasgow, for a Report on Ananging the Implement Department at General Shows, ..... 22. Joseph Parsloe, Brereton, Bedford, for a Ileport on Ananging the Implement Department at General Shows, ...... 23. Alexander Leslie, Clierryvale, Aberdeen, for a Report on Ananging the Imi)lc- ment Dci)artment at General Shows, ...... :;30 0 0 20 0 0 20 0 0 10 0 0 10 0 0 10 0 0 10 0 0 10 0 0 10 0 0 10 7 0 0 0 0 5 0 0 •5 0 0 3 1.5 0 10 6 15 0 0 10 0 0 o 0 0 L'225 0 (J - II.— KELSO SHOW, 1880. Ci.A.ss 1.— CATTLE. SnORTIlOUN'. Section 1. BULLS calved before 1st January 1S7K. 1. John Vickers, Mown Meadows, Crook, Durham, " Duke of Howl John " (33.C74) £25 0 0 2. Tlie Eari of Ellcsmere, Worsley Hall, "Attractive Lord" (:J2,;i(;,s) . . 15 0 0 CdiT)' foi-ward, £40 0 0 25 0 0 15 0 0 10 0 0 28 PilEMIU:srS awarded by the society IX 1880. Brought fora-ard, £40 0 0 3. Thomas Willis, jmi., Manor House, Carperby, Bedale, " Vice-Admiral " (39,257) . . . . . . . . . 10 0 0 Breeder of Best Bull — Messrs Tickers, Howl John, Stanhope, Silver Medal. 0 16 0 V. H. C, John Relph, Maulds Meahurn Hall, Shap, Westmoreland, " Bright Duke " (37,893). H. C, Robert Arklay of Ethiebeaton, Dundee, " Ma:-ter Toddles" (40,331). C, Thomas Willis, jun., Manor House, " Eear-Admiral " (37,310). Section 2. BULLS calved after 1st January 1878. 1. The Duke of Richmond and Gordon, K.G., Gordon Castle, " Arthur Benedict " (40,986) 2. James Nicholson, Murton, Berwick-upon-Tweed, " Harold " (41,671) 3. Robert Taylor, Crosby Lodge, Shap, Westmoreland, "Prince Louis" (42,189), . V. H. C, James A. Gordon, Udale, Invergordon, " Rosaiio 2d " (42,299), H. C, Sir Thomas Buchan Hepburn, Bart., " Smeaton Hero" (42,419). C, Alex. F. Nares, Brucktor, Old Meldrum, " Edgar" (41,501). Sections. BULLS calved after 1st Januarj- 1879. 1. Clement Stephenson, Sandyford Villa, Xewcastle-on-Tyne, "Paganini," . 15 0 0 2. The Duke of Xorthumberland, Alnwick Castle, " Royal Commissioner," . 10 0 0 3. James Nicholson, Murton, Berwick-on-Tweed, " Mischief Maker," . . 5 0 0 H. C, The Duke of Northumberland, " Lord Bennett."' C, Walter Scott, Glen- dronach, Huntly, "Good Hope." Section 4. COWS of any age. 1. Thomas Lambert, Ellington Hall, Haydon Bridge, " Princess Louise," . . 20 0 0 2. John Law, New Keig, Whitehouse, Aberdeen, " Velinda," , . . 10 0 0 3. The Duke of Northumberland, "Lady Jane," . . . . .500 y. H. C, Benjamin St John Ackers, Prinknash Park, " Lady Carew 3d." H. C, James Whyte, Albro Hall, Darhngton, " Bainesse Rose." C, James Whyte, Aldbro Hall, Darlington, " Stanwick Rose." Section 5. HEIFERS, calved after 1st January 1878. 1. The Duke of Northumberland, " Rose of Allandale," . . . . 15 0 0 2. James Whyte, Aldbro Hall, Darhngton, " Gaiety 6th," . . . . 10 0 0 3. Evan Baillie of Dochfour, Inverness, " Sweet Pea," . . . .500 V. H. C, Clement Stephenson, Sandyford Villa, Newcastle, " Alice Smeaton." Section 6. HEIFERS calved after 1st Januaiy 1879, 1. Benjamin St John Ackers, Prinknash Park, "Lady Carew 4th," , . 10 0 0 2. James Watt, Garbity, Fochabers, "Emily Hope," , . , .800 3. John Relph, Maulds Meaburn Hall, Shap, " Bright Duchess," . . . 4 0 0 V, H. C, The Duke of Richmond and Gordon, K.G., Gordon Castle, " Lady Violet." H. C, Alexander F. Nares, Binicktor, Old Meldnim, "Viscountess." C, Lord Polwarth, Mertoun House, St Boswells, " Emerald." Section 7. COWS of any age, and two of their Descendants, Male or Female. 1. William Langholm, East Mill Hills, Haydon Bridge, " Diadem 1st," . . 20 0 0 2. Lord Polwarth, :\Iertoun House, St Boswells, " Wave Foam," . . , 10 0 0 3. Lord Polwarth, Mertoun House, St Boswells, " Maggie Gwynne," . . 5 0 0 POLLED ANGUS OR ABERDEEN. Section 8. BULLS calved after 1st January 1878, 1. Robert Anderson, Daugh, Tarland, " Prince Albert of Baads " (1336), . . 20 0 0 2. Wilham James Tayler, Rothiemay House, Huntly, " Sir Maurice " (1319), . 10 0 0 3. T. L. M. Cartwright, Melville, Ladybank, " Black Prince " (1244), . . 5 0 0 Breeder of Best Bull— George Reid, Baads, Peterculter, Aberdeen, Silver Medal, 0 16 0 Section 9. BULLS calved after 1st January 1878. 1. Thomas Ferguson, Kinnochtry, Coupar-Angus, "Prince of Realm,'' . . 20 0 0 2. Sir George Macpherson Grant of Ballindalloch, Bart., M.P., "Justice" (1462), . 10 0 0 3. George Reid, Baads, Aberdeen, "Young Juryman" (1591), . . . 5 0 0 H. C, The Earl of Strathmore, Glamis Castle, Forfar, "Bombastes" (1548), CaiTj- foi-ward, £323 12 0 PREMIUMS AWARDED BY THE SOCIETY IX 1880. 29 Brought forward, £323 12 0 Section 10. BULLS calved before 1st Januaiy 1879. 1. Henry D. Adamson, Balquham, Alford, Aberdeen, "Knight of the Shire,", 2. Lieut-Col. Ferguson of Pitfour, Mintlaw, " Marischal Keith," , 3. The Earl of Strathraore, Glamis Castle, Forfar, "Ensign," Section 11. COWS of any age. 1. Hendr>- D. Adamson, Balquhara, Alford, Aberdeen, "Sybil 2d" (3526), 2. Lieut.-Col. Ferguson of Pitfour, Mintlaw, " Dulcet " (4057), 3. Sir George Macpherson Grant, Bart., M.P., "Maid of Aven " (2995), V. H. C, W. M. Skinner, Dmmin, Glenlivet, "Sunshine 2d" (3333). H. Thomas Smith, PowTie, Dundee, "May 3d" (3732). C, Section 12. HEIFERS calved after 1st January 1878. 1. The Earl of Airlie, K.T., Cortachy Castle, Kirriemuir, " Pavilion " (3772), 2. Henry D. Adamson, Balquham, Alford, Aberdeen, " Pride of Aberdeen 18th," -3. Sir George Macpherson Grant, Bart., M.P., •' Sprite " (3790), H. C, The Earl of Strathmore, Glamis Castle, Forfar, " Queen Mary 1st of Glamis " (3312). C, W. M. Skinner, Drumin, Glenhvet, " Gaiety 3d " (3983). Section 13. HEIFERS calved after 1st January 1879. 1. The Earl of Airlie, KT., Cortachy Castle, Kirriemuir, "Miranda" (4204), 2. Robert Anderson, Daugh, Tarland, " Lady Album 2d," 3. John Hannay, Gavenwood, Banff, " Idyll," .... V. H, C, Sir George Macpherson Grant, Bart., M.P., " Rose Blossom " (4173) H. C, The Earl of Strathmore, Glamis Castle, Forfar, "Viola of Glamis.' C, George Reid, Baads, Aberdeen, " Isla the 3d." GALLOWAY. Section 14. BULLS calved before 1st January 1878. 1. Peter Morton & Sons, Pedder Hill, Longtow-n, "Prince Charlie'' (1549), 2. James Little, Fauld, Longtown, " Liddesdale " (1031), 3. James Cunningham, Tarbreoch, Dalbeattie, " Knowsley " (1279), Breeder of Best Bull — Peter Morton -, K.G., "Britomartis 2d of Dnmi- lanrig" (3420). H.C., The Duke of Buccleuch and Qucensberrj-, K G., " Caro- line of Drumlanrig " (3417), 10 0 0 5 0 0 3 0 0 20 0 0 10 0 0 5 0 0 10 0 0 6 0 0 4 0 0 8 0 0 5 0 0 3 0 0 20 0 0 10 0 0 5 0 0 0 16 0 20 0 0 10 0 0 5 0 0 10 0 0 5 0 0 3 0 0 20 0 0 10 0 0 5 0 0 10 0 0 6 0 0 4 0 Cairy forward, i;556 8 0 so PEEMIUMS AWAEDED BY THE SOCIETY IX 1880. Brought forward, £556 8 0- Section- 10. HEIFERS calved after 1st Januaiy 1879. 1. James Cunningliam, Tavbreoch, Dalbeattie, "Mary 6th," . . .800 2. James Cunningham, Tarbreoch, Dalbeattie, " Lady Stanley 6th " (3674), . 5 0 0 3. The Duke of Buccleuch and Queensberry, KG., " Nightingale 2d of Dnimlanrig "' (3653), . . . . . . . . .300- V. H. C„ W. & J. Shennan, Balig. Kirkcudbright, " Susan of Balig Sth." H, C, W. & J. Shennan, Balig, Kirkcudbright, " Lucy of Balig 6th." C, W. & J. Shennan, BaUg, Kirkcudbright, " Blackie 10th." 20 0 0 10 0 0 10 0 0 i) 0 0 0 0 20 0 0- 10 0 O 5 0 0 AYESHIRE. Section 20. BULLS calved before 1st January 1878. 1. The Duke of Buccleuch and QueensbeiTj', K.G., "Lord of the Isles," . 20 0 0 2. John Young, Cobblebrae, Falkirk, " King Carthus," . . . , 10 0 0 3. Robert Wardrop, Garlaff, Old Cumnock, "Wattieston Prince," . . .500 Breeder of Best Bull — WiUiam Boyd, Bongang, GiiTan, . Silver Medal, 0 16 0 V. H. C, Duncan Keir, Buchlysie, "Bob." Section 21. BULLS calved after 1st January 1878. 1. The Duke of Buccleuch and Queensberry, K.G., "Scottish Chief," 2. Duncan Keir, Buchlyne, "The Baron o' Buchlyvie," .... Section 22. BULLS calved after 1st Januarj- 1879. 1. Duncan Keir, Buchlyvie, " Auchentroig," ..... 2. John Craig, Jellyhill, Bishopbriggs, "Tom," ..... 3. John Craig, Jellyhill, Bishopbriggs, " Prince of Daliy," C, Sir Michael R. Shaw Stewart, Bart., "Lord Raglan." Section 23. COWS in Milk, of any age. 1. W. A. MacLachlan, of Auchentroig, Balfron, "Maggie," 2. Andrew M'Dowall, Auchtralure, Stranraer, " Kate Dalrjanple," 3. James Scott, Newlands, Bothwell, " Pride of Bothwell," . Section 24. COWS in Calf, of any age, or HEIFERS in Calf, calved before 1st January 1878. 1. The Duke of Buccleuch and Queensbeny, K.G., " Lady 4th of Drumlanrig " (234), 2. The Duke of Buccleuch and Queensberry, K.G., " Maggie 3d " (287), . 3. The Duke of Buccleuch and Queensberry, K.G., " Craigman," C, W. A. MacLachlan, of Auchentroig, Balfron, "Duchess." Section 25. HEIFERS calved after 1st January 1878. 1 The Duke of Buccleuch and QueensbeiTj', K.G., " Eva of Drumlanrig," 2. The Duke of Buccleuch and Queensberry, K.G., " Faiiy Queen," 3. Sir Michael R. Shaw Stewart, Bart., " Hebe," ..... V. H. C, The Duke of Buccleuch and Queensbeny, K G., " Jessie." H. C, Andrew Baird Matthews, Carsegowan, Xewton Stewart, "Nellie." C, The Duke of Buccleuch and QueensbeiTy, K.G., "Bell of Drumlanrig." Section 26. HEIFERS calved after 1st Januaiy 1879. 1. The Duke of Buccleuch and Queensberrj", K.G., " Alice of Dnimlanrig," . 8 0 0 2. The Duke of Buccleuch and Queensbeny, K.G., " Maud 2d of Drumlanrig," . 5 0 0 3. The Duke of Buccleuch and Queensberry, K.G., " Woodbine," . . .300 H. C, Duncan Keir, Buchlyvie, "Ayr the 3d." C, A. B. Matthews, Carsegowan, Newton-Stewart, " Marie Antoinette." 15 0 0 10 0 0 5 0 0 10 0 0 6 0 0 4 0 0 HIGHLAND. Section 27. BULLS calved before 1st Januaiy 1878. 1. James Duncan, Benmore Home FaiTn, Greenock, " Donnachadh Ban,' 20 0 0 CaiTy forward, 4 0 PKEMIUMS AWAKDED BY THE SOCIETY IX 1880. 31 Brought foi-ward, £777 4 0 2. The Earl of Seafield, K.T., Castle Grant, Grantown, " Ror>-," . . . 10 0 0 3. John Stewart, Duntulm, Portree, " Prince Charlie," . . . .500 Breeder of Best Bull — John Stewart, Bochastle, Callander, . Silver Medal, 0 IG 0 V. H. C, The Earl of Breadalbane, Aberfeldy, " Cliarlie." Section 28. BULLS calved after 1st Januaiy 1S7S. 1. The Earl of Breadalbane, "Fingal," . . . . . . 20 0 (>• 2. The Earl of Seafield, K.T., Castle Grant," Wallace," . . , . 10 0 (>■ 3. John Stewart, Duntuim, Portree, "Fear-a-Bhaile," . . . .5 0 0^^ y. H. C, John Stewart, Bochastle, Callander, " Lachlann Odhar." H. C, James Duncan, Benraore Home FaiTn, " Lord CoUn."' C, James Duncan, Benmore Home Farm, "Alistair ilohr.'' Sectiox 29. COWS of any age. 1. The Earl of Seafield, K.T., Castle Grant, "Dulnain,'' . . . . 20 0 0. 2. John Stewart, Duntulm, Portree, " Morchuis," . . . . . 10 0 0 3. John Stewart, Bochastle, Callander, " Mhaighdeann Bhuidhe,'* . . .500 Y. H. C, James Duncan, Benmore Home Farm, " Riabhach Mliolach." H. C, The Earl of Breadalbane, " BeU.'' Section 30. HEIFERS calved after 1st Januaiy 1877. 1. John Stewai-t, Duntulm, Portree, " Guanach Bheag," . . . . 10 0 0' 2. The Earl of Breadalbane, "Flora," . . . . . . « 0 0- 3. Hector A. Campbell, Ardfenaig, Bunessan, "Sonasac Odhar," . . .400 Y. H. C, The Earl of Seafield, K.T., Castle Grant, " Dava."' H. C, Hector A. Campbell, Ardfenaig, " Dubh Gliarbh.'' C, The Earl of Seafield, K.T., Castle Grant, "Nora." Section 31. HEIFERS calved after 1st January 1878. 1. John Stewart, Duntulm, Portree, " Targheal Og," .... 2. The Earl of Breadalbane, "Stale Bhuidhe," ..... 3. James Duncan, Benmore Home FaiTn, " Golden Queen," Y. H. C, John Stewart, Duntulm, Portree, " Guanach.'' H. C, The Earl of Bread- albane, "Main Riabhach." C, James Duncan, Benmore Home Faim, " Proisag 3d." FAT STOCK. Section 32. HIGHLAND OXEN calved after 1st January 1876. 1. The Earl of Seafield, K.T., Castle Grant, Grantown, " Alaster,'* , .600 Section 33. HIGHL^\JS'D OXEN calved after 1st January 1877. 1. The Earl of Seafield, K.T., Castle Grant, Grantown, "Geordie,'' . .500 Section 34. POLLED OXEN calved after 1st Januaiy 1877. 1. Robert Jardine, of Castlemilk, M.P., (Galloway), " Glad.stone," . . 6 o 0 2. Robert Jardine, of Castlemilk, M.P., (Galloway), "Granville," . . 3 0 0 Section 3">. POLLED OXEN calved after 1st January 1878. So Entry. Section 36. OXEN of any other Pure or Cross Breed calved after 1st Januaiy 1677. 1. John Tumbull, Sunlawshill, Kelso, . . . . . ! 6 0 0" Section 37. OXEN of any other Pure or Cross Breed calved after 1st Januaiy 1878. 1. John Turnbull, Sunlawsliill, Kelso, . . . . . .500 2. Tlie Hon. R. BailJle Hamilton, Langton, Dunsc, " Bnice," . . .200 Section 38. CROSS-BRED IIEIlKltS calved after L-st Januarj- 1877. Mo K/itni. s 0 0 5 0 0 3 0 0 Carry forward. £!i.;2 o (/• 32 PREMIUMS AWARDED BY THE SOCIETY IN 1880. Brought forward, £932 0 0 Section 39. CROSS-BRED HEIFERS calved after 1st January 1878. 1, The Hon. R. Baillie Hamilton, Langton, Dunse, '. . . .500 EXTRA CATTLE. Very Highly Commended* Polled Bull, "Young Viscount" (736), Sir George Macpherson Grant, Bart., M.P., Highland Ox, The Duke of Roxburghe, . Indian Cow and Calf, The Marquis of Lothian, K.T., Medium Gold Medal, Highly Commended, Jersey Cow, Sir John Marjoribanks of Lees, Bart., Indian BuU, The Marquis of Lothian, K.T., Indian Bull, Sir John W. P. Campbell Orde, Bart., Commended. Jersey Heifer, Sir John Marjoribanks of Lees, Bart., Indian Bull, The Marquis of Lothian, K.T., Indian Cow, Sir John W. P. Campbell Orde, Bart., Minor Gold Medal, 5 6 5 0 0 2 0 0 0 15 0 0 0 0 0 Silver Medal, Silver Medal, Silver Medal, 16 0 16 0 16 0 £965 5 0 Class II.— HORSES FOE. AGRICULTURAL PURPOSES. Stallion to Travel the District of the Kelso Show in Se.a.son 1880. Joseph Bulloch, Cockmuir, Springbuni, " Zulu," . ... 150 0 0 BEST STALLION for Agilcultural purposes. David Buchanan, Garscadden Mains, New Kilpatrick, " Druid " (1120), Silver Cup, £25 0 0 BEST MARE for Agricultural purposes. John Waddell of Inch, Bathgate, "Louisa," Section- 1. STALLIONS foaled before 1st January 1877. 1. David Buchanan, Garscadden Mains, New Kilpatrick, " Druid " (1120), "". 2. James M'Nab, Glenochil House, Menstrie, " Champion of the North " (1092), 3. David RiddeU, Blackball, Paisley, " Roseberry "... 4. Lawrence Drew, Menyton, Hamilton, " Lord Harry," . . Breeder of Best Stallion— James Jlilroy, Galdenoch, Stranraer, . Silver Medal V. H. C, Joseph Bulloch, Cockmuir, Springburn, "Zulu." H .C, Peter Crawford, Dumgoyack, Strathblane, "Lochryan." C, Robert Pollock, The Green, Mearas, " Pride of Dunlop " (1244). Section 2. ENTIRE COLTS foaled after 1st Januaiy 1877. 1. David Riddell, Blackball, Paisley, "Top GaUant," 2. Peter Crawford, Dumgoyack, Strathblane, " The Maister." 3. Robert Pollock, The Green, Jleanis, " Lord Colin Campbell," . 4. David Riddell, Blackball, Paisley, " Sanquhar," V. H. C, Peter Crawford, Dumgoyack, Strathblane, "Craichmore Bob." H. C John Macdonald, Porteilield, Renfrew, "Johnnie Lad." C, John Macdonald Porterfield, " Stanley Muir." Section 3. ENTIRE COLTS foaled after 1st January 1878. 1. Andrew Montgomeiy, Boreland, Castle Douglas, "The M'Gregor," •2. James Johnston, Lochbumie, Marj'hiU, " Lord Douglas," 3. Andrew :\I'Dowall, Auchtralure, Stranraer, "Belted Knight," . 4. Alexander Lang, Garneyland, Paisley, " Pure Bone," . V. H. C, David RiddeU, Blackball, Paisley, " Count Carie." H. C, John Hodge Lochill, Mauchline, "King of the Lyons." C, Thomas Muirhead, Townhill, Dunfermline, " King Edward." Silver Cup, 25 0 0 40 30 20 10 0 0 0 0 0 0 0 0 0 16 0 . 30 0 0 20 0 0 10 0 0 5 > 0 0 20 14 7 4 0 0 0 0 0 0 0 0 Carry forward, £410 16 0 PREMIUMS AWARDED BY THE SOCIETY IN 1880. 33 Brought forward, Section 4. ENTIRE COLTS foaled after 1st Januaiy 1879. 1. P. (JA.ME- Black or Brown Reds. 1 Hen.— 1. Jolui ISrough, -.'2 London Road, Carlisle, 10 0 2. James i'alconer, St Aim'b, Lasswade, . . 0 lO 0 GAME— Black or Brown Reds. Cockerel. — 1. James Falconer, St Ann's, Lasswade, 10 0 2. D. Hurley, Hillwood, Uatho, . . . 0 10 0 Carry forward, £4n 10 0 40 PREMIUMS AWARDED BY THE SOCIETY IN 1880. Brought foi-ward, GAME— Black or Brown Eeds. 1 Pullet.— 1. D. Harley, Hilhvood, Ratho, 2. D. Harley, Hillwood, Ratho, GAME — Any other Pure Breed. Cock.— 1. D. Harley, Hillwood, Ratho (Duckwing) 2. James Falconer, St Ann's, Lasswade (Pile), . GAME — Any other Pure Breed. 1 Hen. — 1. D. Harley, Hillwood, Ratho (Duckwing) 2. D. Harley, Hillwood, Ratho (Duckwing), GAME — Any other Pure Breed. Cockerel.— 1. D. Harley, Hillwood, Ratho (Duck- wing), ...... 2. James Musgrave, Marquis of Granhy Inn, Long- town (Lemon Pile), GAME— Any other Pure Breed. 1 Pullet.— 1. D Harley, Hillwood, Ratho (Duct wing), ..... 2, James Musgrave, Marquis of Granby Inn, Long- town (Lemon Pile), BANTAMS— Game. Cock.— 1. Alexander Frew, Kirkcaldy. 2. James Falconer, St Ann's, Lasswade, BANTAMS— Game. 1 Hen.— 1. D. Harley, Hillwood, Ratho, 2. Miss Jane M. Fiew, Kirkcaldy, BANTAMS — Game. Cockerel. — 1. James Falconer, St Ann's, Lasswade, 2. J. D. Donald, 48 King Street, Montrose, . BANTAMS — Game. 1 Pullet. — 1. James Falconer, St Ann's, Lasswade, 2. J. D. Donald, 48 King Street, Montrose, BANTAMS— Sebright. Cock.— 1. Miss Bessie P. Frew, Kirkcaldy, BANTAMS— Sebright. 2 Hens —1. Frederick Lewis Roy of Nenthora, Kelso, 2. Miss Robina Frew, Kirkcaldy, BANTAMS— Sebright. Cockerel.— No Entry. BANTAMS— Sebright. 2 PuUets.— No Entry. BANTAMS— Any other Pure Breed. Cock.— 1. Miss Rachel C. Frew, Kirkcaldy (Cuckoo), ..... BANTAMS— Any other Pure Preed. 2 Hens— 1. J. D. Donald, 48 King Street, Montrose (Black Rose Comb), 2. No Award. BANTAMS — Any other Pure Breed. Cockerel. — 1. Mrs Frew, Sinclairton, Kirkcaldy (Black), .... 2 A. Alexander, West Linton (Black), BANTAMS— Any other Pure Breed. 2 Pullets.— 1. No Award. 2. Robert Frew, sen., Kirkcaldy (Black), DUCKS— White Aylesbury. Drake.— 1. D. Hariey, Hillwood, Ratho. DUCKS— White Aylesbury 1 Duck.— 1. D. Hariey, HiUwood, Ratho, DUCKS — "VNTiite Aylesbury. Drake (Young). — 1. William Hood, Edgerston Rigg, Jedburgh, .... 2. William H. Glass, St John Lane, Hamilton, DUCKS— White Aylesbury. 1 Duckling.— 1. ^^illiam H. Glass, St John Lane, Hamilton, ..... DUCKS — Rouen. Drake.— 1. Admiral Maitland Dougall of Scot.scraig, Tayport, Fife, 2. James and Walter Birch, Sefton, Seaforth, Liverpool DUCKS — Rouen. 1 Duck. — 1. Admiral Maitland Dougall of Scotscraig, Tayport, Fife, 2. James and. Walter Birch, Sefton, Seaforth, Liverpool DUCKS — Rouen. Drake (Young). — 1. Admiral Maitland Dougall of Scotscraig, Tayport, Fife, .... 2. James Blyth, Leckiebank, Auchtennuchty, . DUCKS — Rouen. 1 Duckling. — 1. James Blyth, Leckiebank, Auchtermuchty, 2. Admiral Maitland Dougall of Scotscraig, Tayport Fife, ..... DUCKS — Any other Pure Breed. Drake. — 1. Mrs Logan, Birkenside, Earlston (Pekin) 2. James Duncan, Benmore Home Fann, Greenock (Muscovy), ..... DUCKS — Any other Pare Breed. 1 Duck. — 1. Mrs Logan, Birkenside, Earlston (Pekin) 2. Miss Ormiston, Rutlierford Mill, Kelso (Muscovy). £43 10 0 1 0 0 0 10 0 1 0 0 0 10 0 1 0 0 0 10 0 1 0 0 0 10 0 10 0 0 10 0 10 0 0 10 0 10 0 0 10 0 10 0 0 10 0 10 0 0 10 0 10 0 10 0 0 10 0 10 0 10 0 10 0 0 10 0 0 10 0 10 0 10 0 10 0 0 10 0 10 0 10 0 0 10 0 10 0 G 10 0 10 0 0 10 0 10 0 0 10 0 10 0 0 10 0 10 0 0 10 0 Carry forward, £77 0 0 PKEMIUMS AWARDED BY THE SOCIETY IX 18S0. 41 Brought foi-wavd, £77 DUCKS — Any other Pure Breed. Drake (Young). — Mrs Logan, Birkenside, Earlston (Pekin), ...... DUCKS — Any other Pure Breed. 1 Duckling. — 1. Mrs Logan, Birkenside, Earlston (Pekin), ...... 2. James Duncan, Benmore Home Fann, Greenock, (Muscovj-)- ...... TURKEYS — Any Pure Breed — Cock. — 1. A. "Warwick, Outerwoodhead, Canonbie (Cambridge), ..... 2. Admiral Maitland Dougall of Scotscraig, Tayport, Fife, (Black Norfolk), ..... TURKEYS— Any Pure Breed. 1 Hen.— 1. James and Walter Birch, Sefton, Seafoiih, Livei"pool (Cambridge), .... 2. Admiral Maitland Dougall of Scotscraig, Tayport, Fife, (Black Norfolk), ..... TURKEYS— Any Pure Breed. Cock (Poult).— Not forward. TURKEYS— Any Pure Breed. 1 Hen (Poult).— Not forward. GEESE — Any Pure Breed. Gander.— James and Walter Birch, Sefton, Seaforth Livei-pool, ..... 2. A. Warwick, Outerwoodhead, Canonbie (Grey Toulouse) GEESE — Any Pure Breed. 1 Goose. — 1. James and Walter Birch, Sefton, Seaforth Liverpool, ..... 2. A. Wanvick, Outerwoodhead, Canonbie (Grey Toulouse) ■GEESE — Any Pure Breed. Gander (Y'oung). — 1. A. Warwick, Outerwoodhead Canonbie, . . . , . 2. James Duncan, Benmore Home Farm (Toulouse), GEESE — Any Pure Breed. 1 Gosling. — 1. James and Walter Birch, Sefton, Seaforth Liverpool, ..... 2. A. Warwick, Outerwoodhead, Canonbie, 7 0 0 1 0 0 1 0 0 0 10 0 1 0 0 0 10 0 1 0 0 0 10 0 1 0 0 0 10 0 1 0 0 0 10 0 1 0 0 0 10 0 ! 1 0 0 0 10 0 £88 10 0 Class VI.— WOOL. Sectiox 1. Five Fleeces of CHEVIOT WHITE WOOL. 1. John Robson, Ne-wton, Bellingham, Northumberland, . 2. John Robson, Newton, Bellingham, Northumberland, C, Adam Calder, Halterburn, Kelso. Section 2. Five Fleeces of BLACKFACED WHITE WOOL. 1. Matthew Henderson, Hope, AUendale To^\ti, . . . . Section 3. Five Fleeces of LEICESTER WOOL. 1. Richard Tweedie, The Forest, Catterick, . . . . 2. Adam Middlemas, Ancrum Craig, Jedburgh, , . . . 3 0 0 2 0 0 3 0 0 3 0 0 2 0 0 £13 0 0 CALEDONIAN APIARIAN SOCIETY. Grant to, for 1880, David Wood, Benmore. — Obsei-vatoiy Hive, James Johnstone, Teuch, Bee-Driving, . . £20 0 0 Silver Medal, 0 1(J 0 SUver Medal, 0 KJ 0 £M 12 0 ABSTRACT OF PREMIUxMS. Cattle, Horses, . Sheep, Swine, I'oultry, . Wool, Caledonian Apiarian Society, £965 5 0 S'J4 8 0 399 8 0 80 16 0 88 10 0 13 0 0 21 12 0 £21fi2 19 0 42 JUDGES AND ATTENDIXG MEMBEES AT KELSO SHO^V, 1880. LIST OF JUDGES. Shorthorn. — Robert Bruce, Manor House Farm, Great Smeaton, Northallerton ; Robert Jefferson, Preston Hows, Whitehaven ; Charles Smith, Whittinghame, Prestonkirk. Polled Angus or Aberdeen. — Alexander F. Leslie, Braco, Keith ; George Philip, BojTids, Keith Hall, Inverurie ; George J. Walker, Hillside House, Portlethen, Aberdeen. Galloway. — James Gifford, Torhousekie, Bladnoch, Wigtownshire ; John Thomson, 3 Aber- cromby TeiTace, Castle-Douglas, Ayrshire. — William Fleming, Tillichewan, Alexandria, X.B. ; John Ritchie, Broadwood, Coylton, Ayrshire ; Hugh Roger, HiUhead, Kilmarnock. Highland. — Donald A. M'Diarmid, Killiemore, Kilfinichen, Auchnacraig; John Mackintosh, South Kinrara, Aviemore. Fat Stock. — James Deans, Dalkeith Park, Dalkeith; John H. Dickson of Corstorphine, Saughton Mains, Edinburgh. Draught Stallions and Entire Colts. — William Ford, Fenton Bams, Drem ; John Gal- braith, Croy Cunningham, KiUeam; Thomas Kerr, Whitehill, Sanquhar. Draught Mares, Fillies, and Geldings. — William Gray, Muncraig, Kirkcudbright; James Park, Dechmont, Cambuslang; WUliam Ren wick, Yoker Mains, Yoker, Glasgow. Hunters, Roadsters, Ponies, and Extra Horses. — Sir William BaiUie of Polk emmet, Bart., Whitburn; Andrew Gillon of Wallhouse, Bathgate; John W. J. Paterson, TeiTona, Langholm. Cheviot. — James Archibald, Duddingstone, South Queensfeny ; J. B. Dudgeon, Crakaig, Golspie ; Thomas Elliot, Blackhaugh, Galashiels. Blackfaced. — Robert Buchanan, High Letter, KiUeam; James A. Gordon, Udale, Inver- gordon ; John Hamilton, Conenish, Tyndnim. Border Leicester. — L. C Chrisp, Hawkhill, Almvick ; William S. Ferguson, Friarton, Perth ; Charles Lyall, Old Montrose, Montrose. Leicester, Cotswold, Lincoln, and Short-Woolled. — Thomas Ferguson, Kinnochtry, Coupar- Angus ; Thomas Hanis, Stonylane House, Bromsgrove. Swine. — The Judges of Fat Stock. Poultry.— James Dixon, North Park, Clayton, Bradford ; John Young, Hailes Cottage, Kings- knowe, Slateford. Wool. — The Judges of the various Classes of Sheep. LIST OF ATTENDING MEMBERS. Shorthorn. — Frederick Lewis Roy of Nenthora, Kelso ; James Tumbull, Lempitlaw, Eastfield, Kelso. Polled Angus or Aberdeen.— George Pott of Potburn, Linthaughlee, Jedburgh; Robert Robertson, Ladyrig, Kelso. Galloway. — James Nisbet of Lambden, Greenlaw; Thomas Hood, Coldstream Mains, Cold- stream. Ayrshire. — Lord Arthui- Cecil, Orchardmains, Innerleithen ; James Shaw, Skaithmuir, Cold- stream. Highland.— Lord Polwarth, Mertoun House, St Boswells ; W. L. Blaikie, Holydean, St Boswells. Fat Stock and Swine.— Sir George Waldie-Griffith of Hendersyde Park, Bart., Kelso ; George Rutherford, Printonan, Coldstream. Draught Stallions a^'d Entire Colts.— Sir John Marjoribanks of Lees, Bart., Coldstream ; Robert Calder, Little Swinton, Coldstream. Draught Mares, Fillie.s, and Geldings.— J. B. Boyd of Cherr>'trees, Kelso; John Logan, Legerwood, Earlston. Hl-nters, Roadsters, Ponies, and Extra Horses.— ^lajor Paton, yr. of Crailing, Jed- burgh ; John Wilson, Chapelhill, Cockbumspath. Cheviot.— David Turnbull of Brierj^ards, Hawick ; John Munro, Fairnington, Kelso. Blackfaced.— Robert Lang, yr. of Broadmeadows, Selkiik; John Johnstone, Kingledores, Crook, Biggar. Border Leicester.— J. T. S. Elliot, yr. of Wolflee, Hawick ; John Smith, Leaderfoot, Melrose. Leicester, Cotswold, Lincoln, and Short-Woolled.— William Eliott Lockhart of Borthwick- brae, Branxholme, Hawick ; George Torrance, Sisterpath, Dunse. Poultry.— John Turnbull of Abbey St Bathans ; James Smith, Chief Magistrate, Kelso. PREMIUMS AWARDED BY THE SOCIETY IX 1880. 43 III.— DISTRICT COMPETITIONS. CATTLE. N . • • • 2 0 0 do. I 0 (J Carryforward, £103 5 G * Half Premiums awarded, the number of Luts being under five, f Aged Bulls. :^ Two-yeur-old Hulls. 44 PEEMIUMS AWAEDED BY THE SOCIETY IN 1S80. Islands of Mill Coll and Tiree Renfrew- shirt Turriff Avondale Weein Deeside Lorn Peter Undenvood, Ardnacross Captain Cheape, Ardura Walter Elliot, Laggan Col. Gardyne of Glenforsa T. P. Parr of Killiechronan Col. Gardyne of Glenforsa Col. Gardyne of Glenforsa Hector A, Campbell, Ardfenaig Hector A. Campbell, Ardffinaig Peter Underwood, Ardnacross Thomas Kerr, East Fulton Sir M. R. Shaw-Stewart, Bart. Mrs Douglas, Green Robert Gillespie, Boylestone John Speirs, Balgreen Peter Holmes, Piiestside Sir M. R. Shaw-Stewart, Bart, Alex. Love, Margarets Mill Sir M. R. Shaw-Stewart, Bart. Robert Xiven, Bruckhills Walter Scott, Glendronach A. F. Nares, Brucktor John Craighead, Thomaston Thomas Tennant, Strathaven J. A. Hamilton, Whitshawgate Alex. Craig, Over Milton John Steel, Waterhead Robertson Jaraes Alexander, Mosswater Stallion Dumfries \ Horse As- > David RiddeU, BlackhaU StaUion sedation J li'airnshire Peter M'Robbie, Sunnyside StalUon Earl of ^ Selkirk's | Tenantry ^Andrew Montgomery, Boreland Stallion and Dis-' j trict J Cany fonvard, £304 11 0 * Half Premiums awarded, the number of Lots being under five. 25 0 0 25 0 0 25 0 0 25 0 0 25 0 0 25 0 0 PKEMIUMS AWARDED BY THE SOCIETY IN 1880. 45 NAME OF DIST. PREMIUM AWAKDED TO FOR AMOUNl • Brought foTO-ard, £.304 11 6 Central ' Strath- > John MaiT, Cairnbrogie Stallion • . 25 0 0 earn J Clack- James M'Xab, Glenochil House Brood Mare • £4 ^^^.^^^^^^ j,^^^ . £3 & Med. SiL Med. 3 10 6 Queensbeny, K.G. j John Edgar, Kirkettle do. .... 1 0 0 Richard Paterson, Langside do. .... 0 10 0 Duke of Buccleuch and QueensbeiT}', K.G. Duke of Buccleuch and QueensbeiTy, K.G. Kichard Paterson, Langside do. .... 0 10 0 J do, 10 0 i do. .... 0 10 0 I Leicester Gimmers . £3 & Med. Sil. Med. 3 10 6 j. do. .... 1 0 0 ^T/yjerTFard William White, Nisbet Blackfaced Tup . £3 & Med. Sil. Med. 3 10 6 of Lanark- James Greenshields, Westo^^^l do. .... 1 0 0 shire James Greenshields, Westown do. .... 0 10 0 Robert Watson, Culterallers Blackfaced Shearling Tup £3 & Med.Sil. Med. 3 10 6 Robert Watson, Culterallers do. .... 1 0 0 ^ James Greenshields, Westown do. .... 0 10 0 George Warnock, Todlaw Blackfaced Ewes . £3 .fc Med. Sil. Med. 3 10 6 Mrs D. Tweedie, Castle Crawford do. .... 1 0 0 Alex. WiUiamson, Strancleugh do. .... 0 10 0 Mrs D. Tweedie, Castle Crawford Blackfaced Gimmers £l,10s, &, Med.SaMed. 2 0 6* George Waniock, Todlaw do. .... 0 10 0 George Warnock, Todlaw do. .... 0 5 0* Loc^iaher IT. E. Cameron, Clunes Blackfaced Tup . Silver >[edal 0 16 0 D. P. McDonald, Invernevis do. . £3 .k .Med. SU. Med. 3 10 6 Donald Cam.eron of Lochiel, M.P. do. .... 1 o 0 G. S. Comrie, Auchendall do. .... 0 10 0 D. P. M'Donald, Invernevis Blackfaced Shear. Tup £3 »t Med. SiL Med. 3 10 Q John Cameron, Inversanda do. .... 1 0 U D. P. M'Donald, Invernevis do. .... 0 10 0 D. tfc J. Sinclair. Achintee Blackfaced Ewes . £3 &, Med. Sil. Med. 3 10 6 G. G. Mackay, Glentintaig do. .... 1 0 0 John Linton, Coruanan do. .... 0 10 0 D. Macpherson, Glen Nevis Blackfaced Gimmers , £3 it Med. Sil. Med. 3 10 (> D. .fe J. Sinclair, Achintee do. .... 1 o 0 D. -Macpherson, Glen Nevis do. .... 0 10 0 Carry fonvard, £607 7 6 Half Picmluras awarded, the number of Lots being under five. 48 PREMIUMS AWARDED BY THE SOCIETY IX 1880. NAME OF DIST. PREMIUM AWARDED TO FOR AMOUNT. Brought forward, £607 7 £1, 10s.«fcMed.SU.Med. 2 0 Lower William Struthers, Logan Mains Leicester Tup Annandale Thomas Marshall, Howes do. Thomas Marshall, Howes do. William Struthers, Logan Mains Leicester Ewes John Pool, Milnfield do. .... John BeU, Howrigg do .... John Pool, Milnfield Leicester Gimmers £1, 10s. «fc Med.Sil.Med. John Bell, Howrigg do. .... John Pool, Milnfield do. .... 0 10 0 5 £l,10s. WiUiam WUson, Wolfstar Leicester Shear. Tup Med. Silver Medal 0 10 C Lothian 1 Nether Mrs GiUies, Dunmore Blackfaced Tup Silver Medal 0 16 0 Lorn Robert Allan, Glenmore do. Med. SUver Medal 0 10 6 Mrs Gillies, Dunmore Blackfaced Shear. Tup Med. , SUver Medal 0 10 6 Robert AUan, Glenmore Blackfaced Ewes Med. , SUver Medal 0 10 & Robert AUan, Glenmore Blackfaced Gimmers . Med. SUver Medal 0 10 6 Argyll John Malcolm of Poltalloch Blackfaced Tup SUver Medal 0 16 0 R. Allan, Glenmore do. Med. SUver Medal 0 10 6 R. AUan, Glenmore Blackfaced Shear. Tup Med. Silver Medal 0 10 6 A. Sinclair, Upper Largie Blackfaced Ewes Med. Silver Medal 0 10 6 A. Sinclair, Upper Largie Blackfaced Gimmers . Med. Silver Medal 0 10 6 £629 18 6 SPECIAL GRANTS. Vote in aid of Premiums, Glasgow Agricultural Society Vote in aid of Premiums, Ediriburgh Christmas Poultryl and Root Club y Joint Show at Dingicall o/^ the Inverness,Wester Ross, \ Easter Ross, Black Isle ^Vote in aid of Premiums, and Northern Pastoral j Chibs J Ayrshire Association Westray Society Egilshay Society Unst Society Vote to Dairy Produce Show at Kilmarnock, Vote in aid of Premiums, Vote in aid of Premiums, Vote in aid of Premiums, £50 0 0 25 0 0 25 0 0 20 0 0 3 0 0 3 0 0 3 0 0 £129 0 0 * Half Premiums aAvarded, the number of Lots being under five. PREMIUMS AWARDED BY THE SOCIETY IX 1880. 40 MEDALS IN AID OF PREMIUMS GIVEN BY LOCAL SOCIETIES. Medium Silver Medals were awarded to the follo-nlng : — NA.MS OF DISTRICT. Donside Formartine Fyvie Garioch Inverurie Kinellar Leochel Cuihnie Xew Aberdour Xorth East Aber- deenshire Abebdeenshire. medal awarded to James Rennie, ]\Iilltown of Fintray James Rennie, Millto^vn of Fintray J. H. Udny of Udny William Stephen, Gilmorton James Dumo, Jackston James Dumo, Jackston William Gall, Smiddybum George Bean, Balquhain John Maitland, Balhaggardy Henry Gordon of Manar Alexander Valentine, Roadside Cottage James Strachan, Wester Fowlis James Strachan, Wester Fowlis John Bell, Tyrie Mains George Bruce, Pennan Farm Charles A. Barclay, Aberdour House Alexander Lovie, Towie William Cardno, Tillinamolt James Whyte, Cardno Mains Samuel Stewart, Sandhole Alexander Beddie, Banks Mrs Coutts, Hatton James Wh}i:e, Cardno Mains James Milne, Netherton FOR Swedish Turnips Yellow Turnips Turnips Potatoes Shorthorn Cow Draught Mare Cross Cow Brood Mare Swedish Turnips Yellow Turnips Pen of Poultiy PoUed Bull Polled Heifer Shorthorn Bull Shorthorn Cow Draught Mare Collection of Seeds Collection of Roots Polled Bull Shorthorn Cow Draught Mare Daily Produce Sample of Seeds Collection of Roots Liimore Islands of MulV Coll, and Tiree. Transferred from Lochhuy nndWestofMull. ^ Argyllshire. Dugald M'DougalL, Balliveolan Duncan M'Coll, Clachan Hector A. Campbell, Ardfenaig James N. Forsyth of Quinish Hector A. Campell, Ardfenaig John M'Lean, Kengharair Highland Cow Draught Gelding Highland Heifer Blackfaced Gimmers Blackfaced Tup Pony Ardrossan Cumnock Dairy Dalrymple Darvel Dundonald Oaltton Ga'ston {Horti- cultural) Ayrshire. Robert Young, Yonderton William Allan, Muirlaught James Gilmour, Orchardton James MuiTay, Muir Robert Kerr, High Linn James Craig, Holms of Caaf John Brown, Lissens Moss William T8hire Bull A}nshire Cow AjTshire Bull Ayrshire Cow Ayrshire Cow Brood Mare Ayrshire Cow Draught Gelding Collection of Uoots Sweet Milk Cheese Ayrshire Bull Ayrshire Cow Clydesdale Mare Ayrshire Bull Ayrshire Cow Clydesdale Mare Sweet Milk Cheese Cured Butter Collection of Roots d 50 PKEMIUMS AWARDED BY THE SOCIETY IX 1880. NAME OF DISTRICT. MEDAL AWARDED TO Ayrshire — continued. Loudoun ct Lanfine James Bowie, Overland Alexander Steel, Bumhead Alexander Barclay, Rigghead James Mitchell, Caimhiil 6or» R. • , i,- • n i (James >\ eir, Hole demock ) Cargunnock Robert Thuinsun, Bunibuiik Alexander M'Grcgor, Kaster Culraore James Graham of Auchencloch James Patrick, Queenzicbum Ayrshire Boll Clydesdale Mare Shorthorn Bull Ayrshire Cow Ayrshire Cow Draught Mare 144 .Medium SUvcr Medals, £75, 12s. r,-? PREMIUMS AWARDED BY THE SOCIETY IN 1880. PLOUGHING COMPETITIONS. In 1879-80 tlie Society's Silver Medal was awarded at 167 Ploughing Competitions as follows : — ABERDEENSHIRE. NO. NAME OF SOCIETT. PLACE OF COMPETITION. 1. Aboyne. MiUs of Aboyne. 2. Belhelvie. Middle Ardo. 3. Braemar. Fife Arms Farm. 4. Buchan (Northern District). Tophead. 5. Buchan (Southern District). Bnixie. 6. Corgarff. Luib. 7. Crathie. Invergelder. 8. Finzean. Boghead. 9. Leochel Cushnie. Wester Fowlis. 10. Lumphanan. Auchlossan. 11. New Aherdour. Killyquharn. 12. Newhills and Dyce. Ashtown. 13. New Machar. Brokenwine, 14. North-East Aherdeenshire. Sandhole. 15. Slcene and Midmar. Garlogie. 16, Strichen. Strichen Mains. ARGYLLSHIRE. 17. Ardnamurchan. Swordle. 18. Dunoon. Benmore. 19. Duior. ArdsheaL 20. Islay, Jura and Colonsay. Octavoulin. 21. Kintyre. Pennygowan. 22. Lismore. Salen. 23. Lora. Pennyfuir. 24. Nether Lorn. Dunmore. 25. Salen. Kintallen. AYRSHIRE. 26. Ayr and Alloway. Bumton. 27. Coylton. Jlillcraig. 28. Dairy. Pitcon. 29. DalrjTnple. Knockjarder. 30, Fenwick. Gainhill. 31. Galston. Couithom. 32. Kilmamoclc. Holmes. 33. Kirlimichael. Grimmet. 34. Monkton and Prestwick. Hobsland. 35. Monkwood and Minnishant. Smithstone. 36. New Cumnock. Rottenyard. 37. Ochiltree DoiTEistou 38. Sorn and Dalgain. Hillhead. 39. Stewarton. Castleton. 40. Straiton. Straiton. 41. Tarbolton. Smithfleld. BANFFSHIRE. 42. Bohai-m. MaryhiU. 43. Braes of Glenlivet. Lettoch. 44. Glenrinnes. "Wester Auchmore. 45. Keith. Broadfield. 46. Keith (1879). Birss of Mulderie. 47. Spey, Avon and Fiddochside. Keithmore. 48. Strathavon. Auchlichnie. BUTE AND ARRAN, 49. Arran. Shedog. 50. Bute. Largizean. SILVEE MEDAL AWARDED TO A. Webster, Newton of Dnimduan. James Walker, Smiddyburn. Sam. Craigie, Fife Arms Farm. Charles Kerr, Newmill. John Johnston, Pettymurcus. John Stuart, Boggach. George Milne, Inver. William Gill, Balnahard. WiUiam Gilbert, Shiel. WUliam M'Gregor, Craigmyle. James Whyte, Bankhead. William Dawson, Sunnybrae. John Thomson, DrumUgair. Wm. Webster, Mains of Fon'est. Alexander Leiper, Souttarhill. Andrew Quirie, Strichen Mains. Donald Maclachlan, Branaulfc. Hugh M'Dougall, Ardenslate. John M'CoU, Greenfield. Sam. M. M'Conechy, Daill. Wm. M'Ken'al, Brunerican. Duncan Connell, Bailenagown. Neil BroMTi, Dunbeg. John M'Innes, Ardmaddy. Donald Cameron, Baliscate. Hugh White, Carcluie. Robert Brj^an, Pansy Cottage. Wm. Smith, Craighead. Jas. Blair, jun.. Holmes. Robert Smith, Wyli eland. James Paterson, Middlethird. James Paterson, Middlethird. Quintin Young, Bameil. William Aitkinson, Newdykes. Hugh White, Carcluie. David Paterson, Lanemark. Andrew Campbell, Langlands. John Baird, Blindbum. Robert Stillie, Kirkwood. James Har\ae, Knockgardner. William Duncan, Montgomerie. John Davidson, Soimdmoor. Alex. Stuart, EskmuUoch. William Gordon, Balmerion. James Weir, Tarmore. James Weir, Edintore. James Moggach, Newton. James Coutts, Lyne. Daniel Gillies, Clachaig. Duncan MoiTison, Kerrycroy. PREMIUMS AWARDED BY THE SOCIETY IX 1880. 53 NO. NAME OF SOCIETY. 51. Caithness. CAITHXESS-SHIRE. PLACE OF COMPETITION. Standstill. SILVER MEDAL AWARDED TO Sinclair Leitch, BuUimore. CLACKilAXXANSHIRE . 52. Clackmannanshire Union, Hilton. William Reid, PiperpooL CROMARTYSHIRE. 53. Cromartj'. Mains of Cromarty. DUMBARTOXSHIRE. 54. Kilmaronock and Bonhill. Mains. 55. Kirkintilloch. Bedcow. DUMFRIESSHIE 56. Glencaim. Ewanston. 57. Holy^-ood. Upper Cluden. 58. Keir Parish. Nether Keir. 59. KirkconneL Gateside. 60. Penpont Floors. EDIXBURGHSHI 01. Glencross. Fulford. 62. Lasswade. Moat. ELGINSHIRE 63. Edinkillie. DunphaiL 64. Morayshire. Muirton of Kinloss. 65. Rafford Blackhillock. 66. St Andrews Lhanhiyd. Wester Calcotts. 67. Urquhart. Meft. 68. Western District of Elgin. Inverlochty. FIFESHIRE. 69. Crossgates. South Ballyeoman. 70. Howe of Fife. Balhntagar. 71. Leslie. Foremount Hills. FORFARSHIRE. 72. 73. 74. 75. 76. Bandirran and Gairdnim. Bandirran. Dundee Mains Stronsay. 121. West Mainland. 122. Westray. 123. Eddleston. 124. West Linton and 125. Newlands. 12G. Ardoch. 127. Blairdrummond, ro 0 0 60 ABSTRACT of the ACCOUNTS of the HIGHLAND and CHARGE. 1. Balance due bv Roval Bank of Scotland on Ciu-rent Account at 30th November 1879, ...... £662 2 0 2. Balance of Deposits with Citv of Glasgow Bank (in liquidation), 303 10 3 3. Deposit with Royal Bank, of date 25th June 1879, . . 300 0 0 4. Deposit -with Royal Bank in name of Building Fund, of date 11th November 1879, . . . . . . . 22 13 0 5. Deposit with Roval Bank in name of Tweeddale Medal Fund, of date 20th November 1879, . . . . . 500 0 0 6. Arrears of Annual Subscriptions at 30th November 1879, as in last year's Abstract, . . . £83 7 6 Whereof due by Members who have now compounded for life, and there- by extinguished, . . £8 11 0 Since ordered to be written off as : irrecoverable, . . . 36 14 6 45 5 38 2 0 7. Arrears from Perth Show, 1879, . . . . . 0 4 0 •8. Income from Investments — (1.) Interest on Heritable Bonds — On £1,300 at 44 per cent., £58, 10s., less tax "£1, 6s. 9d.,. On £15,479, 16s. at 4 per cent., £619, 3s. 8d., less tax £14, 7s. 2d., ■ • £57 3 3 604 16 6 £16,779, 16s. £661 19 9 (2.) Interest on Debenture Bonds — On £7,450 at 4 per cent., £298, less tax £6, 16s. 7d., . . . . 291 3 5 (3.) Interest on Debenture Stock — On £3000, at \\ per cent., £127, 10s., less tax £2, 18s. 5d., £124 11 7 On £1,000 at 4 per cent, £40, less tax 17s. 6d., . . 39 2 6 163 14 1 (4.) Interest on Deposit of £300 with Royal Bank to 4th November 1880, . . , .830 (5.) Interest on Bank Account, . . . 4 5 11 £1,129 6 2 (6.) Dividends on Bank Stocks — On £6,407 7 8 Roval Bank of Scotland, £608 14 0 2.218 6 5 BankofEusland, 210 15 8 2,000 0 0 British Linen Co. Bank, . 260 0 0 1,250 0 0 National Bank of Scotland, 162 10 0 1,062 10 0 Commercial Bank of Scotland, 122 3 9 1,091 13 4 Bank of Scotland, 141 18 4 1,506 1 9 £14,029 17 5 (7. ) Dividend on £500 Stock of the British Fishery Society, . . . . . .000 Note. — No dividend has been received on this Stock for the last seven years . 2,635 7 11 Income from Building Fund — Interest on Heritable Bond, £350, at 4 per cent., £14, less tax 6s. 5d., . . . . . 13 13 7 Interest on Debenture Bonds, £2000 at 4 per cent., £80, less tax £1, 16s. 8d., . . . . 78 3 4 Interest on Deposits with Royal Bank, . . 0 17 8 92 14 7 Carrj- forward, . . . . . £4,554 13 9 £1,398 5 0 62 16 6 17 14 4 27 12 9 £1,506 8 50 0 7 0 20 0 0 61 AGRICULTURAL SOCIETY of SCOTLAND for the YEAR 1879-80, DISCHARGE. 1. Establishment Expenses — Salary to Secretary, ...... £850 0 0 Salary to Clerk, £300 ; Second Clerk, £150, . . . 450 0 0 JMessenger, £72 ; allowance to Widow of former Messenger, £26, 5s,, 98 5 0 Feu-Duty, £28; Water Duty, £2, 3s. 4d.; Taxes, £32, 13s. 2d., Coals, £9, Is. 5d.; Gas, £4, 15s. 5d.; Insurance, £3, 17s. 6d., Repairs and Furnishings, ..... 2. Fee to Auditors for 1878-79 Accounts, 3. Fee to Practical Engineer, ..... 4. Education — Grant to Professor of Agriculture, £150 ; Prizes, £10 ; Bursaries, £140; Fees to Examiners, and Expenses, £35, Is. 6d., . 335 1 6> 5. Chemical Department — Salary to Chemist, .... £300 0 0 Repairs, &c., for Laboratory, . . . 19 14 1 Experimental Stations — Harelaw — Rent, £30 ; Taxes, £1, 6s. 9d. ; Superintendent's Allowance, £15, 15s., . . . £47 1 9 Pumpherston — Rent, £13 ; Superintendent's Allowance, £15, 15s ; Trench- ing Small Plots, £7, 10s., . 36 5 0 Manures, Zinc Tickets, &c., for Stations, &c., . . 12 1 0 95 7 9 415 1 10 64 11 0 661 11 6 177 13 1 25 0 0 6. Veterinary— Allowance to Professor Williams, £26, 5s. ; Medals to Students, £38, 6s., ...... 7. Transactions— Printing, Binding, and Delivering, £459, 5s. 6d., Essays and Reports, £202, 6s., . 8. Ordinary Printing and Lithographing, £40, 6s.; Advertising, £44, 2s. 9d. ; Stationery and Books, £40, 10s. 2d. ; Postages, £45 ; Bank Charges and Telegrams, £7, 14s. 2d., 9. Subscriptions to Public Societies — Meteorological Society, £20; Society for Prevention of Cruelty to Animals, £5, 10. Miscellaneous — Reporting General Meeting, £3, 3.s. ; Proof Slips for Do., £2, 2.S. ; Luncheon for Directors, £1, 15s. 6d.; Handsels, £1, 4s. 6(1; Re-striking Medals, 3s. 6d., . . . . 8 8 6 11. Prkmitms— Perth Show, 1879, ..... Kelso Show, 1880, ..... District Compt'titions, 1876, District Competitions, 1879, £7t)7, 2.s. 6(1.; Plougliing CcMiipetitions, 1879-80, £5<), 2s.; Cottages and Garden.s, 1879, £61, 4s. 6d., Vote to Edinburgh Christmas Club, 1879, Carry forward, £591 2,084 3 0 9 0 0 0 0 878 50 9 0 0 0 3,606 18 0 £6,870 14 0 62 ABSTRACT of the ACCOUNTS of the HIGHLAND Charge brought forward, 10. Subscriptions — Anniial Subscriptions due, . Life Subscriptious, £863 12 0 806 11 6 11. Chemical Department — Subscriptions, ..... £31 0 0 Experimental Stations — Proceeds from Straw sold at Harelaw, . . . . . 15 0 0 £4,554 13 9 1,670 3 6 46 0 0 8 13 8 450 0 0 806 4 8 538 4 0 £8,073 19 7 Note. — The income received on account of "Tweeddale Medal" Fund appears in the Kelso Show accounts. Edinburgh, Wi Janiuiry 1881. Note. — The Account of proceeds and expenditure of Experimental Stations for the year 1880 not yet received. 12. Transactions — Proceeds of Sales by Messrs Blackwood, .... 13. Capital Paid Up — Caledonian Railway Co. Debenture Bond, 14. Balance of P^eceipts from Kelso Show (exclusive of Premiums paid), as shown in separate States, .... 15. Balance due to Eoyal Bank of Scotland on current account, at 30th November 1880, ...... Sum of Charge, ABSTRACT OF ACCOUNTS- CHAEGE. 1. Local Subscriptions — 1. *Berwickshire — Voluntary Assessment on Proprietors, 2. Roxburghshire, do. 3. tSelkirkshire, do. 4. Peeblesshire, do. 5. Border Union Society, do. 6. Town of Kelso, . do. do. do. do. 2. Amount Collected during Show — Drawn at Gates, Drawn at Horse Ping and Cattle Parade, Season Tickets, .... Catalogues and Awards sold, Drawn at Gentlemen's Room and Cloak Room, 5 10 2 Carry forward, £300 0 0 480 6 1 ? 0 0 0 104 18 5 100 0 0 55 0 0 £1040 4 6 £1360 16 165 16 7 0 125 1 n, 5 10 0 6 0 0 2 1664 3 8 £2.704 S 2 * Total Subscription not yet reported, t Subscription not yet reported. 63 and AGRICULTURAL SOCIETY of SCOTLA^B-co-Minued. • Discharge brought forward, . . . £6,870 14 0 12. Payments in connection wdth former Shows — Perth 1879, Repairs to Monument PtaHing, . . . . , . 17 6 13. Arrears of Subscriptions to be struck off as irrecoverable, . 45 6 0 14. Arrears of Subscriptions considered recoverable, . , . 91 4 6 15. Capital Sum lent on Debenture Bond, .... 450 0 0 16. Dkbenture Bond, Caledonian Railway Company for "Tweeddale Medal," . . . . . . . . 500 0 0 17. Deposit with Royal Bank in name of Building Fund, of date 11th November 1880, 115 7 7 Sum of Discharge, . £8,073 19 7 W. S. WALKER, Treasurer. ANTHONY MURRAY, Convener of Finance Committee. MACKENZIE & SMITH, C.A., Auditors. KELSO SHOW, 1880. DISCHARGE. I. Show-Yard Expenditure — Fitting up, £1887, 10s. ; Rent of Park, £250 ; Two Turnstiles, £30 ; Railway Carnages, £4, Is. lid. ; Painting Ticket Boards and Miscellaneous Expenses, £7, 8s. 8d., . 2. Forage and Bedding for Stock, . 3. Police Force, 4. Travelling Expenses of Judges, &c., Hotel and other Bills for Directoi-s, Judges Tickets for President's Dinner for do., Music in Show-Yard, &c., Printing Catalogues and Awards, and Litho^ Badges, kc.f Advertising and Posting Bills, 10. Allowance to Local Secretaries, II. Allowance to Practical Engineer, . 12. Allowance to Local Veterinary Inspector, Carry forward. 5. 6. /. 8. 9. • • • £2179 0 7 • • • 198 3 5 • • • 46 8 0 • • • 177 9 11 , Secretary, &c., 258 16 0 • • • 98 4 2 • • • 54 0 0 3'rapliing Tickets, • • • 177 10 0 • • • 49 5 3 • • 20 0 (1 • • • 18 18 0 • • 10 0 0 • • • £3,2S7 15 4 64 ABSTRACT OF ACCOUNTS- Charge brought forward, . 3. Rent of Stalls — Stock, .... Implements, ' . ' . ' . Offices, .... Attendants' Night Accommodation, £729 0 0 423 11 0 32 10 0 12 14 0 4. Rent of Refreshment Booths-, 5. Rent of Park, ..... 6. Forfeited Deposit Money for return of Horses, 7. Interest from Royal Bank, . . 8. Interest from Tweed dale Medal Fund, . Balance of Payments, Note. — To the above Balance of . There must be added the Pre- miums undrawn at 30th November 1880 amounting to Together, Less amount of Subscriptions to be received from Berwickshire and Selkirkshire estimated at Making the probable loss. £1278 4 4 378 10 0 £1656 14 4 200 0 0 £1456 14 4 £2,704 8 2 1197 15 0 200 0 0 140 0 0 6 0 0 6 3 9 14 11 4 £4268 18 3 1278 4 4 £5547 2 7 ABSTRACT of the ACCOUNTS of the CHARGE. Funds as at 30th November 1879—' Debenture Bond by Caledonian Railway Company, Debenture Stock of the North British Railway Company, Funded Debt of the Clyde Navigation Trust, £3000, pur- chased at ..... . Stock of the Royal Bank, £305, purchased at £1,000 0 0 1,200 0 0 2,970 0 0 671 0 0 Balance in Bank at 30th November 1879, 2. Income received — On £1000 Caledonian Railway Company Debenture Bond at 4 per cent,, £40, less tax, 18s. 4d. . ' . . £39 1 8 On £1200 North British Railway Company Debenture Stock at 4^ per cent., £51, less tax, £1, 3s. 5d., . . . 49 16 7 On £3000 Funded Debt of Clyde Navigation Trust at 4 per cent., £120, less tax, £2, 15s., . . . . 117 5 0 On £305 Royal Bank Stock for year, . 28 19 6 On Bank Account, . . . . 1 18 9 £5,841 0 0 228 18 4 £6,069 18 4 237 1 6 Sum of Charge, £6,306 19 10 65 KELSO SHOW— continued. Discharge brought forward, 13. Assistants, Porters, and Attendants, 14. Attendants at Turnstiles and Ticket Gates, 15. Postages, ..... 16. Miscellaneous Outlays — Cheque Books, Telegrams, kc, Amount of General Expenses, 17. Premiums drawn at 30th November 1880, £3,287 15 4 125 16 0 26 10 0 20 15 0 1 17 3 £3462 13 7 2084 9 0 £5547 2 7 W. S. WALKER, Trcamrer. ANTHONY MURRAY, Convener of Finance Committee. MACKENZIE & SMITH, C.A., Aiulitors. Edinburgh, 5th Ja/iuart/ 1881. ARGYLL NAVAL FUND for 1879-80. DISCHARGE. 1. Allowances to the five following Recipients — Norman Godfrey Macalister, sixth year, . Charles Hope Dundaa, second year, Edward Walrond de Wells Bruce, first year, Edward W. Elphinstone Wemyss, first year, Louis Wcntworth Chetwynd, first year, Funds as at 30th November 1880— Debentuke Bond by Caledonian Railway Comi)any, . . . £l,00n 0 0 Debenture Stock of the North British Railway Tompany, . . 1,200 0 0 Funded Debt of the Clyde Navigation Trust. £3000, purcha.sed at . 2,970 0 0 Stock of the Royal Hank, £305, purchased at .... . 671 0 0 £5,841 0 0 liALA.NTi: ill IJank at 30th November 18^0, 265 19 10 £40 0 0 40 0 0 40 0 0 40 0 0 40 0 0 £200 0 U 6,100 19 10 £6,306 11) 10 Sum of Disctiaroe, W. S. WALKKR. Trrn.turn: .VNTHONY MIM.'KAY. tUnuKurr of Fivmux Comviillo MACKKNZIK \ SMITH, C.A., Amlil»rs. Edinbuugh, btk January 1881. 66 VIEW OF THE INCOME AND EXPENDITURE For the Year 1879-80. INCOME. 1. Annual Subscriptions received, 2. Life Subscriptions, . 3. Interest and DiviDENbs — Interest, Dividends, . 4. Income from Building Fund, 5. Chemical Department, (5, Transactions — Sales by Messrs Blackwood, 7. Arrears from Perth Show, 1879, 8. Bal^vnce of Receipts from Kelso Show 1880, available for Premiums amounting to £2,462, 19s,, Sum of Income, . . £773 0 6 • 806 11 6 £1,579 12 0 £1,129 6 2 1,506 1 9 - 2,635 7 11 92 14 7 • 46 0 0 • 8 13 8 • 0 4 0 or Premiums • 806 4 8 • . £5,168 16 10 EXPENDITURE. 1. Establishment — Salaries and Allowances, . . . . Feu Duty, Taxes, Coal, &c., 2. Fee to Auditors for 1878-79, 3. Fee to Practical Engineer, 4. Agricultural Education (including Bursaries and Fees to Examiners), . . . . 5. Chemical Department, . . . . 6. Veterinary Department, . . . . 7. Transactions, . . . . . 8. Ordinary Printing, Advertising, Stationery, Stamps^ Bank Charges, and Telegrams, 9. Subscription to Public Societies, 10. Miscellaneous, . . . . . 11- Premiums — Perth Show, 1879, Kelso Show, 1880, District Competitions, 1876, District Competitions, 1879, Ploughing Competitions, 1879-80, Cottages and Gardens, 1879, Vote to Edinburgh Christmas Club 1879, . £591 0 0 2,084 9 0 3 0 0 767 50 61 2 2 4 50 0 0 12. PaY'MENT in connection with Perth Show, Sum of Expenditure, £1,398 5 0 108 3 7 £1,506 8 50 0 20 0 7 0 0 335 1 6 415 1 10 64 11 0 661 11 6 1 0 a 177 13 25 0 8 8 3,606 18 0 1 7 6 Excess of Expenditure, - 6,872 1 6 £1,703 4 i< APPENDIX (B). PKEMIUMS OFFERED BY THE HIGHLAND AND AGKICULTURAL SOCIETY OF SCOTLAND IN 1881. CONTENTS. PAGE • • • • • o ■ • 4 > • 5 • 7 10 • 13 * • 19 • • 4 21 riTORS, • 27 General Notice, . Constitution and Management, Establishment, Committees, Agricultural Education, Veterinary Department, Forestry Department, Chemical Department, General Regulations for Competitors, CLASS I.— REPORTS. : § 1, The Science and Practice of Agriculture — For Approved Reports on — 1. Agriculture of the Counties of Clackmannan and Kinross, 2. Agriculture of the County of Lanark, 3. Agriculture of the County of Stirling, 4. Agriculture of the Counties of Elgin and Nairn, . 5. Unexhausted Value of Tile Drainage at termination of a Lease, 6. Unexhausted Value of Lime at termination of a Lease, 7. Unexhausted Value of Manures and Feeding Stutfs, do. , . 8. Physiological Distinctions of the Scottish Peasantry, 9. Experiments for fixing the ingredients in Farm-yard Manure, 10. Manures produced by dilferent kinds of Feeding, 11. Manure made with and without Cover, 12. Ira])roved varieties of Agricultural Plants, 13. Cultivation of Cabbage as a Field Crop, 14. Vegetable Productions of Lidia, China, and America, 15. Adulteration of Agricultural Seeds, IG. Best mode of hou.sing Fattening Cattle, 17. Ditferent descriptions of Food lor Stock, 18. Blackfaced Breed of Sheep, 19. Cultivation of Prickly Comfrev, . 20. Influt'iicf of soil and geological formation in ]'ro(lu('ing Disease, 21. Nature, symptoms, causes, and treatment of Sturdy in Sheep, 22. Effect of Sewage upon the Aninud System, 23. Town Sewage, ...... 1 28 28 28 28 28 29 29 29 29 29 30 30 30 30 81 31 31 82 32 32 32 32 32 C02< TENTS. PAGE 24. Bee Culture, ....... 32 25. Rural Economy abroad susceptible of being introduced into Scotland, 33 § 2. Estate Improvements — For approved Reports on — 1. General Improvement of Estates by Proprietors, . . .33 2. Most approved Farm Buildings by Proprietors, . . .33 8, 4, and 5. Reclamation of Waste Land by Proprietors or Tenants, 33 6 and 7. Improvement of Natural Pasture by Proprietors or Tenants, 34 § 3. Machinery — 1. Invention or Improvement of Implements of Husbandry, . 34 2. Cattle Truck for Feeding and "Watering Animals in transit, . 34 § 4. Forestry Department — For approved Reports on — 1. Extensive Planting by Proprietors, . . . .34 2. Planting on Peat Bog, ...... 35 3. Forest Trees of recent introduction, . . . .35 4. The Picea gratidis, ...... 35 5. Trees best adapted for planting as shelter in the Islands of Scotland, 35 6. The old or remarkable Elms in Scotland, . . . .35 7. The old or remarkable Lime Trees in Scotland, . . .36 8. Trees most suitable as Standards in cutting down Plantations, . 36 9. The Deterioration of Home-Grown Timber, . . .36 10. The Cutting and Transport of Firewood (soft and hard), . . 36 11. Charcoal-producing Plants, . . . . .36 12. Perthshire Woods, Forests, and Forestry, . . .36 13. Ross-shire Woods, Forests, and Forestry, . . .37 14. Inverness-shire Woods, Forests, and Forestry, . . .37 15. pigh Forest with Coppice, or Coppice with Standard Trees, . 37 16. tJtilisation of Waste Produce of Forests for Artificial Fuel, . 37 17. Insects most injurious to Forest Trees, . . . .37 CLASS II.— DISTRICT COMPETITIONS. 1. Cattle, ........ 38 2. Horses, ........ 39 3. Sheep, ........ 41 4. Swine, ........ 43 6. Dairy Produce, ....... 43 6. Special Grants, ....... 45 7. Medals in aid of the Premiums given by Local Societies, . . 45 8. PLoroHiNG Competitions, ..... 50 CLASS III.— COTTAGES AND GARDENS. 1. Premiums for Best Kept Cottages and Gardens, . . 52 2. Medals for Cottages and Gardens or Garden Produce, . 54 3. Improving Existing Cottages, . . . . .56 4. Building New Cottages, . . . . .56 GENERAL SHOW AT STIRLING IN 1881, .... 57 GENERAL SHOW AT GLASGOW IN 1882, .... 73 GENERAL SHOW AT INVERNESS IN 1883, .... 77 GENERAL SHOW AT EDINBUEGH IN 1884, ... 77 ( 3 ) GENEKAL NOTICE. "The Highland Society was instituted in the year 1784, and incorporated by Royal Charter in 1787. Its operation was at first limited to matters connected with the improvement of the Highlands of vScotland ; but the supervision of certain depart- ments, proper to that part of the country, having been subsequently committed to special Boards of Management, several of the earlier objects contemplated by the Society were abandoned, Avhile the progress of agriculture led to the adoption of others of a more general character. The exertions of the Society were thus early extended to the whole of Scotland, and have, for the greater part of a century, been directed to the promotion of the science and practice of agriculture in all its branches. In accordance with this more enlarged sphere of action, the original title of the Society was altered, under a Royal Charter, in 1834, to The HIGHLA^-D and Agricultural Society of Scotland. The leading purposes of the Institution are set forth in the following pages, where it will be found that Premiums are offered for Reports on almost every subject connected with the cultivation of the soil ; the rearing and feeding of stock ; the management of the dairy ; the improvement of agricultural machinery and implements ; the growth of timber ; the extension of cottage accommoda- tion ; the application of chemical science ; and the dissemination of veterinary information. Among the more important measures which have been effected by the Society are — 1. Agricultural Meetings and General Shows of Stock, Implements, &c., held in the principal towns of Scotland, at which exhibitors from all parts of the United Kingdom are allowed to compete. 2. A system of District Shows instituted for the purpose of improving the breeds of Stock most suitable for different parts of the country, and of aiding and direct- ing the efforts of Local Agricultural Associations. 3. The encouragement of Agricultural Emr. William S. Walker of Bowlaml, C. li., Trcwmrcr. Sir G. Graham Mo.ntoomery of Stanhof)e, Bart. Hew Criciiton, S.S.C, 13 Nelson Street, Edinburgh. Thomas A. Hog of Nowliston, Kirkliston. Graha.m Bi.n.ny, W.S., 9 Hart Strwt, Edinburgh. George Auldjo Jamieson, C. A., 58 Melvill«! Street, Edinburgh. 8 COMMITTEES FOR 1881. 6. GENERAL SHOWS. Andeew Gillon of Wallhouse, Bathgate, Convener. Lord PoLWARTH, Mertoiin House, St Boswells. Lord Arthur Cecil, Orchard Mains, Innerleithen. Sir Michael R. Shaw Steavart of Blackhall, Bart. , Greenock. Sir James H. Gibson-Craig of Kiccarton, Bart. David Stevenson, C. E. , 84 George Street, Edinburgh. Professor Wilson, University, Edinburgh. Thomas Mylne, Niddrie Mains, Liberton. Alexander Young, Keir Mains, Dunblane. AViLLiAM Ford, Fentou Barns, Drem. Andrew Mitchell, Alloa. Charles Howatson of Glenbuck, Lanark. Alexantder Forbes Irvine of Drum. Charles Smith, Whittinghame, Prestonkirk. David R. "Williamson of Lawers, Crieff. John H. Dickson of Corstorphine, Saughton Mains, Edinburgh. John Scott Dudgeon, Longnewton, St Boswells. Walter Scott, Glendronach, Huntly, Rev. John Gillespie, Mouswald Manse, Dumfries. James Hope, Duddingston, Edinburgh. Andrew Ralston, Glamis House, Glamis. Gideon Pott of Knowesouth, Jedburgh. C. J. Mackenzie of Portmore, Eddleston. James Cunningham, Tarbreoch, Dalbeattie. 7. HALL AND CHAMBERS. John Ord Mackenzie of Dolphinton, Convener. Sir James Gardiner Baird of Saughton Hall, Bart. Anthont Murray of Dollerie, 141 George Street, Edinburgh. Graham Binny, W.S., 9 Hart Street, Edinburgh. David Stevenson, C.E., 84 George Street, Edinburgh. William S. Walker of Bowland, C.B. 8. LAW. Graham Binny, W.S., Edinburgh, Convener. John Ord Mackenzie of Dolphinton, W.S., Edinburgh. William S. Walker of Bowland, C. B. Anthony Murray of Dollerie, W, S. , Edinburgh. Hew Crichton, S.S.C, 13 Kelson Street, Edinburgh, George Auldjo Jamieson, C.A., 58 Melville Street, Edinburgh. Thomas Graham Murray, W.S., 11 Randolph Crescent, Edinburgh. 9. MACHINERY. Thomas Mylne, IS^iddrie Mains, Corivener. The Hon. George Waldegrave Leslie, Leslie House, Leslie. Lord Arthur Cecil, Orchard Mains, Innerleithen. Sir James R. Gibsox-Maitland of Clifton Hall, Bart. David Stevenson, C.E., 84 George Street, Edinburgh. Professor Wilson, University, Edinburgh. John Munro, Fairnington, Kelso, P. B. SwiNTON, Holyn Bank, Gifford. C. J. Mackenzie of Portmore, Eddleston. Bryden Monteith, Tower Mains, Liberton. G, W. Murray, Banff Foundry, Banfi'. John Scott Dudgeon, Longnewton, St Boswells. James Ross, Newtonlees, Kelso. John Kemp, Stirling. COMMITTEES FOR 1881. 9 James A. R. Main, Clydesdale Iron Works, Fossil Park, Glasgow. John Marshall, Maybole. John Young, jun., Ayr. James D. Park, Greenside Lane, Edinburgh, Practiced Engineer. 10. ORDNANCE SURVEY. Robert Dttndas of Arniston, Convener. €. J. Mackenzie of Portmore, Eddleston. AViLLiAM S. Walker of Bowland, C.B. 11. PUBLICATIONS AND PREMIUMS FOR REPORTS. Alexant)er Forbes Irvine of Drum, Convener. Sir James R. Glbson-Maitland of Clifton Hall, Bart. William S. Walker of Bowland, C.B. Professor Balfour, Inverleith House, Edinburgh. ,, Wilson, University, Edinburgh. Robert Scot Skirting, 29 Drummond Place, Edinburgh. P. B, Swinton, Holyn Bank, Gifford. Robert Hutchison of Carlowrie, 29 Chester Street, Edinburgh. Thomas Mylne, Niddrie Mains, Liberton. Datid Stevenson, C.E., 84 George Street, Edinburgh. Dr Cleghorn of Stravithie, St Andrews. William Eliott Lockhart of Borthwickbrae, Branxholme, Hawick. Robert P. Newton of Castlandhill, Polmont Bank, Falkirk. C. J. ALvckenzie of Portmore, Eddleston. Rev. John Gillespie, Mouswald Manse, Dumfries. William ^Iacdonald, Editor, North British Agriculturist, Edinburgh. 12. VETERINABY DEPARTMENT. Major Wauchope of Niddrie Marischal, Liberton, Convener. Lord Arthur Cecil, Orchard Mains, Innerleithen. Sir Alexander Kinloch of Gilmerton, Bart., Drem. Andrew Gillon of Wallhouse, Bathgate. William S. Walker of Bowland, C.B. Thomas Mylne, Niddrie Mains, Liberton. Adam Smith, Stevenson Mains, Haddington. David R, Williamson of Lawers, Crieff. William Ritc^hie of Middleton, Gorebridge. James Hope, Duddiugstori, Edinburgh. The President, Yice-Prcsidents, Treasurer, and Honorary Secretary, are mem- ••l)ers ex offijcio of all Committees. 10 AGRICULTUEAL EDUCATION. AGRICULTURAL EDUCATION. CERTIFICATES AND DIPLOMA IN AGRICULTURE. Council on Education. By a Supplementary Charter under the Great Seal, granted in 1856, the- Society is empowered to grant Diplomas. Members of Council named hy Charter. The President of the Highland and Agricultural Society — President. The Lord Justice-General — Vice-Fresident The Lord Advocate. The Dean of Faculty. The Professor of Agriculture. The Professor of Anatomy. The Professor of Botany. The Professor of Chemistry. The Professor of Natural History. Members of Council nominated hy Society. The Duke of Buccleuch, K.G. William S.Walker of BowlandjC.B. John Wilson, Wellnao-e. Thomas Mylne, Niddrie Mains. Robert Dundas of Arniston. John Munro, Faimington. A. Campbell Swinton of Kimmerghame. Board of Examiners. 1. Science and Practice of Agriculture. — Professor Wilson ; John Wilson,. Wellnage, Dunse ; Thomas Mylne, Niddrie Mains, Liberton ; and John Munro, Fairnington, Kelso. 2. Botany. — Professor Balfour. 3. Chemistry. — Dr A. P. Aitken. 4. Natural History. — Professor Sir C. Wyville Thomson. 5. Veterinary Science. — Professor Williams. 6. Field Engineering. — David Stevenson, M. Inst. C.E. 7. Book-keeping. — John Turnbull Smith, C.A. Standing Acting Committee. The Lord Justice-General — Convener. The Professor of Agriculture. The Professor of Botany The Professor of Chemistry. Thomas Mylne, Niddrie Mains. John Munro, Fairnington. A. Campbell Swinton of Kim- merghame. Bye-Laws. I. That, in terms of the Charter, the Society shall nominate seven members to act on the Council on Education. II. That the Council shall appoint a Board of Examiners on the following subjects : — Science and Practice of Agriculture ; Botany ; Chemistry; Natu- ral History; Veterinary Science ; Field Engineering; and Book-keeping. III. That the examinations shall be both written and oral, that the value of the answers shall be determined by numbers, and that the oral examina- tions shall be public. IV. That there shall be three Examinations,* to be styled respectively the "Second Class Certificate Examination," the " First Class Certificate- Examination," and the "Diploma Examination." V. That to pass the " Second Class Certificate Examination," a candi- date must be acquainted with the science and practice of agriculture, elemen- * It has been resolved that, under ordinary circumstances, the Examinations shall be held annually in the end of March or beginning of April, candidates being required. to lodge intimation before the 15th of March. ACxRICULTURAL EDUCATION. 11 tary chemistry, field engineering, and book-keeping ; and that a certificate in the following terms, bearing the corporate seal and arms of the Society, signed by the President or Vice-President of the Council on Education, the Exa- miners, and by the Secretary, shall be granted to candidates passing this exa- mination : — " These are to certify that on the A. B. was examined, and has been found to possess a knowledge of the science and practice of agricul- ture, elementary chemistry, field engineering, and book-keeping." VI. That to pass the " First Class Certificate Examination " a candidate must be acquainted with the science and practice of agriculture, botany, chemistry, natural history, veterinary science, field engineering, and book- keeping ; and that a certificate in the following terms, bearing the corporate seal and arms of the Society, signed by the President or Vice-President of the Council on Education, the Examiners, and by the Secretary, shall be granted to candidates passing this examination : — " These are to certify that on the A. B. was examined, and has been found to possess a knowledge of the science and practice of agricul- ture, botany, chemistry, natural history, veterinary science, field engineering, and book-keeping." VII. That to pass the " Diploma Examination" a candidate must possess a thorough knowledge of the science and practice of agriculture, botany, chemis- try, natural history, veterinary science, field engineering, and book-keeping; and that a diploma in the following terms, bearing the corporate se 0 .') 0 5 0 22 CHEMICAL DEPARTMENT. INSTRUCTIONS FOR SELECTING SAMPLES FOR ANALYSIS. MANURES. Four or more Lags are to be selected for sampling. Each bag is to be emptied out separately on a clean floor, worked througli with the spade, and one spadeful taken out and set aside. The four or more spadefuls thus set aside are to be mixed together until a imiform mixture is obtained. Of this mixture one spadeful is to be taken, spread on paper, and still more thoroughly mixed, any lumps which it may contain being broken down vriih the hand. Of this mixture two samples of about a pound each shall be taken by the purchaser or his agent, in the presence of the seller or his agent or two witnesses, and these samples shall be taken as quickly as possible and put into bottles or tin cases to prevent loss of moisture, and having been labelled, shall be sealed by the samplers — one sample to be retained by the association, and the other to be sent to the chemist for analysis. FEEDING STUFFS. Samples of feeding compounds are to be taken in a similar manner. Samples of cake are to be taken by selecting three cakes, breaking each across the middle, and from the broken part breaking a small segment across the entire breadth of the cake. The three pieces thus obtained shall be wrapped up and sealed by the samplers, and sent for analysis as in the case of manures, and three duplicate pieces similarly sealed shall be retained by the association. SOILS. Dig a little trench about two feet deep, exposing the soil and sub- soil. Cut from tlie side of this trench a perpendicular section of the soil down to the top of the subsoil, and about lour inches wide. Extract it carefully, and do not allow the subsoil to mix with it. A similar section of subsoil immediately below this sample should be taken and preserved separately. Five or six similarly drawn samples sliould be taken from different parts of the field, and kept separate while being sent to the chemist, that he may examine them individually before mixing in the laboratory. VEGETABLE PRODUCTS. Turnips, dr., 20 to 30 carefully selected as fair average bulbs. Hay and straw must be sampled from a thin section cut across the whole .stack, and carefully mixed about ; about 20 lbs. weight is required for analysis. Grain should be sampled like feeding stuffs. WATERS. The bottles or jars in which samples of water are sent should be thoroughly cleaned. This is done by first rinsing them with water, then with a little oil of vitriol. After pouring this out the bottle should be rinsed six times with water, filled, corked with a new washed cork, sealed, and sent without delay. (Chemically clean bottles may be sent from the laboratory. ) Well water may be collected at any time, but it should be allowed to run for some time before the sample is taken. Spring or stream water should be collected when the weather is dry. In the analysis of a mineral water it may sometimes be desirable to de- termine the amount of gases held in solution, in which case certain precau- tions must be observed whicli require the presence of the chemist at the spring. CHEMICAL DEPARTMENT. 23 LOCAL ANALYTICAL ASSOCIATIONS. At the General Meeting of the Society held on 19th January 1881, the following resolutions were passed : — I. "With the view of encouraging, as well as regulating the conduct of, Local Analytical Associations, the Society shall contribute from its funds towards their expenses a sum for the present not exceeding £250 annually. II. That the amount of such contribution shall be to each association at the rate of 5s. for each full analysis, and 2s. 6d. for each partial analysis of manures or feeding stuffs effected, or such proportion thereof as the above annual contribution may permit of, the pecuniary assistance thus contem- plated to be subject to the following conditions being complied with to the satisfaction of the Chemical Committee : — 1. That the rules of the association be submitted to and approved of by the Chemical Committee. 2. That it be a condition of participating in the grant that the association make analyses for members of the Highland and Agricultural Society being farmers and not members of the local association, charging them the cost price to the association, less the amount recovered from the Society. 3. That the association is managed by a committee of practical farmers owning or occupying land in the district. 4. That the analyst employed is of acknowledged standing. 5. That the benefits of the grant sliall apply only to analyses made for farmers, and that they subscribe towards the expenses of the association, subject to the exception in No. 2. 6. That each analysis represents at least 2 tons of bulk actually purchased under guarantee, or at a specified price per unit of valuable ingredients, and delivered to one or more members, and that the analysis has been made from a sample drawn in accordance witli the j^ublished instructions of the Society, and that a sealed duplicate sample has been retained. 7. That with each analysis is furnished the names and addresses of the seller and of the buyer or buyers, the guarantee given, the cash or credit price at which bought, the place of delivery, and the result as determined by the analyst of the association. 8. That in the case of any manufactured manure reported upon, the seller shall be obliged to supply members of the association with a furtlier quan- tity at the same price and terms, provided the order is given not later than one month after the parcel reported upon has been delivered and the quan- tity in all does not exceed 20 tons. 9. Tliat all analyses be reported according to forms to be furnished by the Highland and Agricultural Society, and valuations of manures, if any are made, to be calculated on a uniform standard to be issued periodically by the Society, and at least once a year. III. That a summary of all analyses for which the Society has contributed payment, and full details of such as sliall appear to the Chemical Committee worthy of notice, shall be published each year in the Transact ians. But before such publication is niaile, in the case of all which show an inferiority in the whole valuable constituents of 8 per cent, or upwards between the guarantee given and the analysis obtainecl, there may be at the option of the Heller, to whom due notice will be given, a further analysis made by an in- dependent chemist to be chosen by the Society. The re]>ort of each analysis for which a grant is claimed must be sent to the Secretary of the Highland and Agricultural Society on or before the 1st November of each year, writtiii on a schedule (copies of which will be supplied by the Society) containing the following particulars : — 24 CHEMICAL DEPARTMENT. Name and Address of Seller and of Buyer. Kind of Manure or Feeding Stuff and quantity purchased. Price per ton, or prices per unit of ingredients. Guaranteed and found analyses, and date when sample was drawn. The actual reports of the association's analyst must accompany the schedules as vouchers, and these will be returned. In the case of all analyses which show an inferiority in the whole valuable constituents of 8 per cent, or upwards, it is necessary that no time be lost in communicating with the seller, in order that no deterioration may take place in the reserved sample, which, along with any explanation received from the seller, shall be forthwith forwarded to the Secretary of the High- land and Agricultural Society. The following are the forms in which analyses must be reported : — ■ ■■*ii.---... ' .1.— ._._-,,.i.. , ■■■ ._■-■■ . I. Eeports of Analyses of MANURES. {On the one side are the analytical details, and on the other the valuable con- stituents, which alone are considered in estimating the value of manure, 1. Form of Analysis for Superphosphates, Dissolved Boxes, and the like. Valuable constituents. Phosphoric Acid, in a soluble Sl^Lc* • • • • Do., in an insoluble state, . Lime, Sulphuric Acid, &c., . Sand and insoluble matter. Nitrogen, .... = Phosphate of Lime, ) dissolved, . . ) = Do. undissolved, . = Ammonia, 2. Form of Analysis for Bones, Bone Meal, Fish Guano, and the like. Valuable constituents. Phosphoric Acid, Lime Alkalies, &c., Organic matter. Moisture, Sand and insoluble matter. = Phosphate of Lime, Yielding Ammonia, , 3. Form of Analysis for Mixed Manures, Peruvian and Ichaboe Guanos, and the like. Phosphoric Acid, in a soluble cLcLLvi/* • • • • • • Do., in an insoluble state, . Lime, . . . . Alkalies, &c., Ammonia Salts, . Organic matter, . Moisture, . . . . Sand and insoluble matter, Valuable constituents. = Phosphate of Lime, \ dissolved, = Do., undissolved, f Potash, f ■{ = Sulphate of Potash, 1^ Nitrates = Ammonia Yielding Ammonia Yielding Ammonia CHEMICAL DEPARTMENT. 25 II. Reports of Analyses of FEEDING STUFFS. L Albuminoid compounds, . . Valuable constitiients I Oil, ( Mucilage, Sugar, Starch, &c., Woody Fibre, . . . . Moisture, ..... ■^sn, . . . . . Nitrogen, INTERPRETATION OF ANALYSES. The following notes will be found useful in enabling those unacquainted with chemistry to interpret analytical reports : — I. MANURES. The three items of greatest importance in manures are phosphoric acid> nitrogen, and potash. (1.) Phosphoric Acid is present in manures as such, and also as phos- phates of lime, magnesia, iron, and alumina. Phosphate of Lime is most important, and exists in two states, insoluble and soluble. Insoluble — Insoluble phosphate of lime, called also 'i , • ^ t, aco, Tricalcic phosphate, and ^" "*^^^f. ^^^^^ .f ^^ Tribasic phosphate of lime. ) Phosphoric acid. Soluble — Soluble phosphate of lime, called also \ . • ^ ^ n^ o/ K •^ ^^ . \} *- f T 1 ( contains about 61 / Acid pJiosphate oi lime, and errone- > , ■, • • i ously Monobasic phosphate of lime, ) pnospnonc acia. Some analysts prefer to state the soluble phosphate as Biphosphate of Lime, called also ) contains about 72 % Monobasic phosphate, ( phosphoric acid. The soluble phosphates are usually stated as equivalent to 80 much tricalcic phosphate. t! i„i 1^ 1 ,^1 t. T4.' ^^ T \ 11 ( uives the efiuivalent of holulde phosphate, multiinied by IJ ) '^ . • i • ^ i i . T>;, u^ 14. 1 1 < tricalcic phosphate Liphosphate, „ „ U| ^^^^^^j^_ 1 P The words soluble "pliosphate are frequently used in place oi jphosphate of lime rendered soluble. Phosphate of magnesia occurs in small ([uantity in bones, itc, and is usually reckoned as tricalcic phosphate. Phosphates of iron and alumina when occurring in small quantity are usually reckoned as tricalcic phosphate. N.B. — To save ambiguity all pliosphates should be described as containing so much anhydrous jiliosphoric acid (P.^O.^) in a soluble or in an insoluble state. This amount multij)lied by 2183 would then give the equivalent of tricalcic phosphate. (2.) NiTRor.KN occurs in manures mostly in three forms. Ammonia salts, nitrates, and albuminoid mutter. Ammonia sulpliati; (]>ure), contiiins 25? % ammonia. Ammonia clilori 3-147 Muriate of Ammonia. j> ... 3-706 Nitric Acid. 5? 5-0 Nitrate of Soda. Potash (anhydrous) 1-85 Sulphate of Potash. J) )) • 1-585 Muriate of Potash. Phosphoric Acid (anhydrous) 2-183 ^Phosphate of Lime 5) a 1-4 Biphosphate. Soluble Phosphate yi )) 1-648 (monocalcic tribasic). Soluble Phosphate 1-325 Phosphate of Lime Biphosphate .... 1-566 Phosphate of Lime Lime ..... 1-845 Phosphate of Lime „ ..... 1-786 Carbonate of Lime. By phosphate of lime is meant tricalcic phosphate (Gag Pg Og). (27) PREMIUMS. GEXEEAL EEGULATIONS FOE COMPETITOES. All reports must be legibly written, and on one side of the paper only ; they must specify the number and subject of the Premium for which they are in competition ; they must bear a distinguishing motto, and be accompanied by a sealed letter similarly marked, containing the name and address of the Ee- porter — initials must not be used. No sealed letter, unless belonging to a Eeport found entitled to at least one-half of the premium offered, will be opened with- out the author's consent. Eeports for which a Premium, or one-half of it, has been awarded, become the property of the Society, and cannot be published in whole or in part, nor circulated in any manner^ without the consent of the Directors. All other papers will be returned to the authors, if applied for within twelve months. When a Eeport is unsatisfactory, the Society is not bound to award the whole or any part of a premium. All Eeports must be of a practical character, containing the results of the writer's own observation or experiment, and the special conditions attached to each Premium must be strictly fulfilled. General essays, and papers compiled from books, will not be rewarded. Weights and measurements must be indicated by the Imperial standards. The Directors, before awarding a Premium, shall have power to re(|uire the writer of any report to verify the statements made in it. The decisions of the Board of Directors are final and conclu- sive as to all Premiums, whether for Eeports or at General or District Shows ; and it shall not be competent to raise any question or appeal touching such decisions before any other tribunal. The Directors will welcome ])apers from any Contributor on any suitable subject not included in the Premium List; and if the topic and the treatment of it are both approved, the Writer will be remunerated, and his paper published. (28) CLASS I. E E P 0 E T S. Section 1.— THE SCIEXCE AND PEACTICE OF AGEICULTURE. FOR APPROVED REPORTS. 1. On the Agriculture of the Counties of Clackmannan and Kinross — Twenty Sovereigns. To be lodged by 1st ISTovember 1881. Tlie Report should embrace full details of the different systems of Farm Management observed in the Counties, and of the progress which Agriculture and other industries have made within the last 25 years. 2. On the Agriculture of the County of Lanark — Forty Sove- reigns. To be lodged by 1st November 1881. The Report should embrace full details of the different systems of Farm Management observed in the County, and of the progress which Agriculture and other industries have made within the last 25 years. 3. On the Agriculture of the County of Stirling — Twenty :Sovereigns. To be lodged by 1st November 1881. The Report should embrace full details of the different systems of Farm Management observed in the County, and of the progress which Agriculture and other industries have made within the last 25 years. 4. On the Aoriculture of the Counties of Elmn and Nairn — O O Thirty Sovereigns. To be lodged by 1st November 1882. The Report should embrace full details of the different systems of Farm Management observed in the Counties, and of the progress which Agriculture and other industries have made within the last 25 vears. "O* 5. On the best method of ascertaining, at the termination of a lease, the unexhausted value of tile drainage or other work of that kind, performed by a tenant during the currency of a lease — Fifteen Sovereigns. To be lodged by 1st November 1881. PREMIUMS OFFERED BY THE SOCIETY IN 1881. 29 6. On the best method of ascertaining, at the termmation of a lease, the unexhausted value of lime applied by a tenant dur- ing the currency of a lease, specifying the difference (if any) between different kinds of ]ime and also gas or refuse lime — Fifteen Sovereigns. To be lodged by 1st November 1881. 7. On the best method of ascertaining, at the termination of a lease, the unexhausted manurial value of manures and feeding stuffs applied to and consumed upon a farm by a tenant, giving details, based on experience, of such manurial value, and the effect of different crops or rotations of crops in exhausting it — Fifteen Sovereigns. To be lodged by 1st November 1881. 8. On the Physiological Distinctions in the condition of the Scottish Peasantry in different Districts — Thirty Sovereigns. To be lodged by 1st November 1881. The Keporter must furnish statistics of the longevity, &c., of the peasantry, as contrasted with other classes, and give suggestions for the amelioration of any causes which atfect them injuriously. 9. On the results of experiments for fixing and retaining the volatile and soluble ingredients in farm-yard manure — Twenty Sovereigns. To be lodged by 1st November 1881. The Report must detail the treatment adopted to fix and retain these ingredients — the materials used for that purpose — and the quantity and cost thereof — comparative analyses of the manure with and with- out the treatment, and also a statement of the crops grown with manure with and without such treatment, must be given by the Reporter. The experiments to have extended over at least two years and crops. 10. On tlie results of experiments for ascertaining the com- parative value of farm-yard manure obtained from cattle fed upon different varieties of food, by the application of such manures to farm crops — Twenty Sovereigns. To be lodged by 1st November in any year. Tlie Report must state tlie effectfi produced on two successive crops by the application of manure obtained from cattle fed on different sorts of food, such as turnips and straw alone ; and turnips and straw, with an addition of oil-cake, linsoeil, bean-meal, grain, or other substances. The animals sliould be as nearly as ])ossible of the siune age, weight, condition, and maturity, and each lot shouM receive daily the same quantity of WIU-.t ; and, except as to the difference o^ food, they must be treatet-1 alike. The preparation of the manure, ])V fermentation or otherwise, should be in every respect the Hame ; and it is desirable that not less than two several experiments he made with each kind, and that tlie j^roimd to which it is to be a])plied be as equal as possible in quality and con- dition. 30 PREMIUMS OFFEKED BY THE SOCIETY IX 1881. 11. On the comparative value of manure made in the ordinary manner, and of the manure kept under cover til] applied to the land — Twenty Sovereigns. To be lodged by 1st November in any year. The experiment may he conducted either with manure made in the open straw-yard, contrasted with, that made in covered hammels or boxes, or with manure made in feeding houses, part of which shall have been placed under cover, and part removed to the open dung-pit, and kept carefully unmixed with any other manure. Preference will be given to experiments embracing both of these modes. The cattle must be fed and littered alike. There must be at least an acre of land experi- mented on with each sort of manure ; the different lots must be manured to the same extent, and be equal in soil, and the crops must be accurately weighed and measured on two separate portions of each lot, not less than 20 poles. The result, as given by two successive crops, to be reported. 12. On the means successfully employed for obtaining new Agricultural Plants, or new and superior varieties, or improved sub-varieties, of any of the cereal grains, grasses, roots, or other agricultural plants at present cultivated in this country — Medals, or sums of ^Money not exceeding Fifty Sovereigns. To be lodged by 1st November in any year. It is necessary that the varieties and sub-varieties reported upon shall have been proved capable of reproduction from seed, and also that the relation they bear to others, or well-known sorts, should be stated. The Reporter is further requested to mention the effects that he may have observed produced by different soils, manures, &c., on the plants forming the subject of report, and how far he may have ascertained such efi'ects to be lasting. Should any improved variety reported upon be the result of direct ex- periment by cross impregnation, invohdng expense and long-continued attention, a higher premium will be awarded. 13. On the cultivation of the Cabbage as a field crop — The Gold Medal, or Ten Sovereigns. To be lodged by 1st November 1881. The experiment must be conducted in Scotland on not less than one acre, and contrasted with a hke extent under turnips in the same field. Both lots must have been under one rotation, and must be prepared and manured in the same manner. 14. On the hardy and useful Herbaceous Plants of any country where such climate exists as to induce tlie belief that the plants may be beneficially introduced into the cultivation of Scotland — The Gold Medal, or Ten Sovereigns. To be lodged by 1st November in any year. Attention is particularly directed to the Grains and Grasses of China, J apan, the Islands of the Eastern Archipelago, the Himalaya country, PREMIUMS OFFERED BY THE SOCIETY IN 1881. 31 the Falkland and South Sea Islands, California, and the high north- western district of America. Reporters are required to give the generic and specific names of the plants treated of, with the authority for the same— together with the native names, so far as known ; and to state the elevation of the locality and nature of the soil in which they are cultivated, or which they naturally inhabit, with their qualities or uses ; and it is further requested that the descriptions he accompanied, in so far as pos- sible, with specimens of the plants, and their fruit, seed, and other products. 15. On the adulteration of Agricultural Seeds, whether by •colouring, mixing, or otherwise, and the best means of detecting the same, and preventing their sale — Ten Sovereigns. To be lodged by 1st November 1881. 16. On the comparative advantages of fattening Cattle in stalls, in loose houses or boxes, and in sheds or hammels — Twenty Sovereigns. To be lodged by 1st November in any year. The Report must detail the comparative result of actual experiments. The same quantities and kinds of food must be used. Information is required as to the comparative expense of attendance, the cost of erecting the buildings, and any other circumstance deserving of attention. The state of the weather during the experiment, in point of temperature and wetness, and the advantages or disadvantages of clipping cattle put up to feed, must be particularly noted and re- ported. 17. On experiments for ascertaining the actual addition of weight to growing or fattening Stock, by the use of different kinds of food — Twenty Sovereigns. To be lodged by 1st November in any year. The attention of the Experimenter is directed to turnips, carrots, beet, mangold-wurzel, potatoes, cabbage, as well as to beans, oats, barley, Indian corn, linseed, oil-cake or rape-cake, and to the eti'ect of warmth and proper ventilation, and the ditfen-nce between food cooked and raw. The above roots and other kinds of food are merely suggested ; competitors are neither restricted to them nor obliged to experiment on all of them. When experiments are made with linseed and cake, attention should 1^ paid to the comparative advantages, ccononiiailly and otherwise, of the substance in these two states. Before commencing the conii»arative expL'riments, the animals must be fed alike for some time jirfviously. The progress of diHerent breeds may be compared. This will form an interesting expeiiment of itself, for Reports of which encouragement will be given. N.Ii. — The experiments specified in the two previous pubjects must be conducted over a period of not less than three months. No lot shall consist of fewer than four Cattle or ton Sheep. The animals selected 32 PKEMIUMS OFFEKED BY THE SOCIETY IN 1881. should be of the same age, sex, and "breed, and, as nearly as possible^ of the same weight, condition, and maturity. The live weight before and after the experiment must be stated, and, if killed, their dead weight and quantity of tallow. 18. On the Blackfaced Breed of Sheep, and the means that have been or might be used for its improvement — The Gold Medal, or Ten Sovereigns. To be lodged by 1st November 1881. 19. On the cultivation of Prickly Comfrey {Symphytum as- perrimiim), and its use as a fodder plant — The Medium Gold Medal, or Five Sovereigns. To be lodged by 1st November 1881. Details of its growth and treatment and any particulars as to the mode of cultivation, with suggestions for the more general introduction of the best varieties must be given. 20. On the influence of soil and geological formation in the production of Disease — Ten Sovereigns. To be lodged by 1st November 1881. 21. On the nature, symptoms, causes, preventive, and remedial treatment, and post-mortem appearances of Sturdy in Sheep — Five Sovereigns. To be lodged by 1st November 1881. 22. On the effect of Sewage upon the Animal System, intro- duced either with drinking water or with herbage when sewage has been used as a top-dressing — Ten Sovereigns. To be lodged by 1st November 1881. 23. On a description of any scheme whereby Town Sewage has been successfully utilised for irrigation in Agriculture — Twenty Sovereigns. To be lodged by 1st November in any year. The scheme described must have been in operation for at least two years — the description to include (1) the manner in which the land was drained and prepared for irrigation, and the cost of preparing it per acre ; (2) the quantity of sewage used per acre, and the mode in which it is appHed to the fields ; (3) the annual cost per acre of wages, &c., in working the process ; (4) the kind, amount, and value of the crops obtained per acre. 24. On the best system of Bee Culture, describing the mode of obtaining honey of the purest quality without destroying the Bees — Five Sovereigns. To be lodged by 1st November 1881. The Report must give general rules for bee management, and specify the best kind of hives and the average profit derived from each liive. PREMIUMS OFFERED BY THE SOCIETY IX 1S81. 33 25. On any useful practice in Eural Economy adopted in other countries, and susceptible of being introduced with ad- vantage into Scotland — The Gold Medal. To be lodged by 1st ISTovember in any year. The purpose chiefly contemplated by the offer of this premium is to induce travellers to notice and record such particular practices as may seem calculated to benefit Scotland. The Rej^ort to be founded on personal observation. Section 2.— ESTATE IMPEOVEMENTS. FOR APPROVED REPORTS. 1. By the Proprietor in Scotland who sliall have executed the most judicious, successful, and extensive improvement — The Gold Medal, or Ten Sovereigns. To be lodged by 1 st JSTovember in any year. Should the successful Report be •\\Titten for the Proprietor by his resi- dent factor or farm manager, a Medium Gold Medal \nll be awarded to the writer in addition to the Gold Medal to the Proprietor. The merits of the Report will not be determined so much by the mere extent of the improvements, as by their character and relation to the size of the proj^erty. The improvements may comprise reclaiming, draininfj, enclosing, planting, road-making, building, and all other operations proper to landed estates. Th5 period within which the operations may have been conducted is not limited, except that it must not exceed the term of the Reporter's proprietorship. 2. By the Proprietor in Scotland who shall have erected on his estate the most approved Farm-buildings — The Gold ]\Iedal. [Reports, Plans, and Specifications to be lodged by 1st November in any year. 3. By the Proprietor or Tenant in Scotland who shall have reclaimed within the ten preceding years not less than forty acres of waste land — The Gold Medal, or Ten Sovereigns. To be lodged by 1st November in any year. 4. By the Tenant in Scotland who shall have reclaimed within the ten preceding years not less tlian twenty acres of waste land — Tlie Gold ]Medal, or Ten Sovereigns. To be lodged by 1st November in any year. 5. By the Tenant in Scotland who shall liave reclaimed not less than ten acres within a similar period — The ^[ediuin Gold Medal, or Five Sovereigns. To be lodged by 1st November in any year. The Reports in competition for Nos. .3, 4, and '> mav comprelu'iul such general observations on the improvcuieut of wastelands us the writers 3 34 PREMIUMS OFFEKED BY THE SOCIETY IX 1881. experience may lead liim to make, but must refer especially to tlie lands reclaimed — to the nature of the soil — the previous state and probable value of the subject — the obstacles opposed to its improve- ment— the details of the various operations — the mode of cultivation- adopted — and the produce and value of the crops produced. As the- required extent cannot be made up of different patches of land, the improvement must have relation to one subject ; it must be of a pro- fitable character, and a rotation of crops must have been concluded before the date of the Eeport. A detailed statement of the expendAture and return and a certified measurement of the ground are requisite. 6. By the Proprietor or Tenant in Scotland who shall have improved within the ten preceding years the pasturage of not less than thirty acres, by means of top-dressing, draining, or otherwise, without tillage, in situations where tillage may be in- expedient— The Gold Medal, or Ten Sovereigns. To be lodged by 1st November in any year. 7. By the Tenant in Scotland who shall have improved not less than ten acres within a similar period — The Minor Gold Medal. To be lodged by 1st iSTovember in any year. Reports in competition for Xos. 6 and 7 must state the particular mode of management adopted, the substances applied, the elevation and nature of the soil, its previous natui'al products, and the changes produced. . Sectiox 3.— MACHINEEY. for approved reports. 1. Oil such inventions or improvements, by the reporters, oV any implement or machine as shall be deemed by the Society of public utility — Medals, or sums of money not exceeding Fifty Sovereigns. To be lodged at any time. Eeports should be accompanied by drawings and descriptions of the implement or machine, and, if necessary, by a model 2. On the best and most improved Cattle Truck for feeding and watering the animals in transit — Twenty Sovereigns. T© be lodged bv 1st November 1881. Reports must be accompanied with drawings and descri^Dtion, or, if necessary, by a model. Section 4.— FOEESTEY DEPAETMENT. for approved reports. 1, By the Proprietor in Scotland who shall, within the five PREMIUMS OFFERED BY THE SOCIETY IN 1881. 35 preceding years, have planted not less than 150 acres — The Gold Medal. To be lodged by 1st JSToveraber in any year. The whole planting operations which may have been conducted by the Reporter within the five years, whether completed or not, must be embraced, and he must state the expense — description of soils — age, kind, and number of trees planted per acre — mode of planting, drain- ing, and fencing — general state of the plantation — and any other observations of interest. 2. On Plantations of not less than eight years' standing, formed on deep peat bog — The Medium Gold Medal, or Five Sovereigns. To be lodged by 1st November 1881. The premium is strictly applicable to deep peat or flow moss ; the con- dition of the moss previous to planting, as well as at the date of the Report, should, if possible, be stated. The Report must describe the mode and extent of the drainage, and the eff'ect it has had in sul)siding the moss — the trenching, levelling, or other preliminary operations that may have been performed on the surface — the mode of planting — kinds, sizes, and numbers of trees planted per acre — and their relative progress and value, as compared with plantations of a similar age and description grown on other soils in the vicinity. 3. On the more extended introduction of hardy, useful, or ornamental Trees, which have not hitherto been generally culti- vated in Scotland — The Medium Gold Medal, or Five Sovereigns. To be lodged by 1st November in any year. The Report should specify as distinctly as possible the kind of trees introduced. The adaptation of the trees for use or ornament, and their comparative progress should be mentioned. Attention is directed to the introduction of any tree as a nurse in young plantations, which by grooving rapidly for several years, and attaining maturity when at the height of 20 or 25 feet, might realise the advantagij and avoid the evils of tliick planting. 4. On the Ficea (jrandis and its p^robable suitability as a Timber Tree in Scotland, with detailed statistics of its progress in the country — Tlie Medium (kdd Medal, or Five Sovereigns. To be lodged by 1st November 1881. 5. On the varieties of Trees best adapted for planting as shelter in the Islands of Scotland — The Medium Gold i\IcM.hil,or Five Sovereigns. To be lodged by 1st November 1881. G. On the old and remarkable Elms in Scotland — The Gold Medal, or Ten Sovereigns. To be lodged by 1st November 1881. DctailH of tluir ^Towth, measurements, and condition, and any particulars i)f tlu-ir lii.^toiy, must bu given. The measuR'nients to 36 PREMIUMS OFFERED BY THE SOCIETY IN 1881. be taken by the Reporter himself, and at 5 feet from the ground, if possible. Photographs and drawings are desirable. 7. On the old and remarkable Lime Trees in Scotland — The Gold Medal, or Ten Sovereigns. To be lodged by 1st ISTovember 1881. Details of their growth, measurements, and condition, and any particulars of their history, must be given. The measurements to be taken by the Reporter himself, and at 5 feet from the ground, if possible. Photographs and drawings are desirable. 8. On the most suitable varieties of Trees, adapted to various soils and altitudes, to be left as standards in cutting down plan- tations, with a view to the encouragement of a healthy under- growth of herbage and grasses for the purpose of grazing cattle and sheep, with a list of those grasses and forage plants best adapted for growth in the locality under such conditions — Ten Sovereigns. Eeports to be lodged by 1st November 1881. Reports need not be confined to Scotland. Information is desired from such countries as India. 9. On the deterioration in quality and durability of Home- Grown Timber at the present day, especially regarding Scotch Fir, as compared with the timber of the old Scotch forests, and suggestions for a remedy — The Medium Gold Medal, or Five Sovereigns. To be lodged by Is't November 1881. 10. On the Cutting and Transport of Firewood (soft and hard wood), with detailed statement of charges — The Medium Gold Medal, or Five Sovereigns. To be lodged by 1st November 1881. In many districts large branches and tops of trees are burned up, which in England, and much more on the Continent, are sold at a profit. The Report should state the system pursued, and contain practical suggestions for utilising fragments now destroyed. 11. On the more extended cultivation in Scotland of Charcoal- producing Plants, for gunpowder or commercial purposes — The Medium Gold Medal, or Five Sovereigns. To be lodged by 1st November 1881. Reference to be made to suitable varieties of plants not generally grown in this country for that purpose, such as Rhamnus Frangula, prices reahsable, and suggestions for their more general introduction, treat- ment, &c. 12. On the Woods, Forests, and Forestry in the county of Perth — The Gold Medal, or Ten Sovereigns. To be lodged by 1st November 1881. PREMIUMS OFFERED BY THE SOCIETY IX 1881. 37 13. On the Woods, Forests, and Forestry in the county of Eoss — The Gold Medal, or Ten Sovereigns. To be lodged by 1st ISTovember 1881. 14. On the Woods, Forests, and Forestry in the county of Inverness — The Gold Medal, or Tep Sovereigns. To be lodged by 1st iSTovember 1881. 15. On the comparative advantages of High Forest with Cop- pice, or Coppice with a limited number of Standard Trees — The Medium Gold Medal, or Five Sovereigns. To be lodged by 1st l^ovember 1881. 16. On the utilisation of waste produce of Forests and Wood- lands, as matter for making, either separately or in combination with other substances, an Artificial Fuel — The Gold Medal, or Ten Sovereigns. To be lodged by 1st November 1881. 17. On the Insects most injurious to Forest Trees, and the diseases occasioned by them, and the best means of prevention — Twenty Sovereigns. To be lodged by 1st November 1881. The Report to be accompanied, where practicable, by specimens of the insects. ( 38 ) CLASS II. DISTKTCT COMPETITIONS. T^e Money Premiurtis and Medals awarded at District Conifetitions ivill he issued in January next. No payments mustj therefore, be made by the Secretary or Treasurer of any local Association. Grants in aid 0/ District Competitions /or 1882 must be applied for before 1st November, on Forms to be obtained from the Secretary. When a Grant has expired^ the District cannot apply again for aid for two years. Sectiox 1.— cattle. Note. — The S^^ciety's Cattle Premiums are granted to each District for three alternate years, on condition that the District shall, in. the two interme- diate years, continue the Competitions by offering for the same descrip- tion of stock a sum not less than one-half of that given hj the Society. At the Intermediate Competitions, a Silver Medal will be placed at the dis- posal of the Committee, to be awarded for the Best Bull which has gained a first prize at a previous District or General Show, and of the Class for which the District receives Premiums ; also three Medium Silver Medals to bo given along with the first prize in the three Classes of Cattle, provided there are not fewer than two lots exhibited in each. Class. The selection of the Breed is left to the local Committee. See Rule 6. DISTRICTS. 1. District of Turriff. — Convener, Alexander Stuart of Laithers, Turriff ; Secretary, William Ingram, Sunnyhill, Turriff. Granted 1877. 2. District of Avondale. — Convener, Thomas Tennant of Priestgill, Strathaven ; Secretary, William Lanibie of Hallburn, Strathaven. Granted 1877. 3. District of Weem. — Convener, Sir Robert Menzies of Menzies, Bart., Farleyer, Aberfeldy ; Secretary, R. B. Barrett, Camserney Cottage, Aberfeldy. Granted 1877. 4. District of the Deeside Union. — Convener, Colonel Innes of Leamey, Torphins ; Secretary, James Shaw, Tillyching, Lumphanan. Granted 1879. 5. District of Lorn. — Convener, Colonel M'Dougall of Dunollie, Oban ; Secretary, Donald Macgregor, Solicitor, Oban. Granted 1879. 6. District of Inveraray. — Convener and Secretary, John Macarthur, Inveraray. Granted 1881. 7 District of Formartine. — Convener, The Earl of Aberdeen ; Secretary, Alex. Davidson, Mains of Cairnbrogie, Old Meldrum. Granted 1878. PREMIUMS OFFEEED BY THE SOCIETY IX 1881. 39 •8. District of the Kinglassie Society. —Converier, R, Sinclair Aytoini of Inchdairnie, Kirkcaldy ; Secretary, David Beatb, Aiichmuir, Leslie. Granted 1878. 9. County of Ayr. — Convener, Hon. G. R. Vemon, Auchans House, Kil- marnock ; Secretary, James M'Murtrie, A}t. Granted 1878. 10. Central Banffshire. — Convener, William Longmore, Keith ; Secre- tary, J. Geddes Brown, Keith. Granted 1880. 11. Stirlingshire. — Convener, Sir James R. Gibson Maitland of Clifton Hall, Bart., Craigend, Stirling ; Secretary, Robert Taylor, 22 Barnton Place, Stirling. Granted 1880. 12. Islands of Mull, Coll, and Tiree. — Convener, James jS"oel Forsyth of Quinish, Tobermory ; Secretary, Robert Lang, Aros ^Mains, Aros, Mull. Granted 1880. 13. Renfrewshire. — Convener, P. Comyn Macgregor of Brediland, Lonend Honse, Paisley ; Secretary, William Bartlemore, County Buildings, Paisley. Granted 1880. PREMIUMS. 1. Best Bull, of any pure breed, having gained a previous Highland and Agricultural Society's First Prize, . . . The Silver Medal. 2. Best Bull, 3-year old and upwards, of any pure breed, Medium Silver Medal and £4 Second best, £3 Third l)est, £1 "3. Best Bull, 2-year old and under, of any pure breed, Medium Silver Medal and £3 Second best, £2 Third best, , £1 4. Best 2-year old Heifer (if Highland Ijreed, 3 years), of any pure breed, Medium Silver Medal and ^'3 Second T^est, £2 Third best, £1 The dates of calviug of cattle' will be counted as from on and after January 1, except ])ollecl Angus and Aberdeen, which will be counted as from on and after December 1. , In 1881. Nos. 1, 2, and 3 are in competition for the last year. Nos. 4 and 5 for the second year. No. 6 for the first year. Nos. 7, 8, 9, 10, 11, 12, and 13 compete for local Pniniums. Sectiox 2.— IIOKSES. for a<;ricultural purposes. Note. — The Society's Stallion Premiums are granted to ea( h District for two years, and are foHowed by Premiums for other two years for Brood Mares, and again for a similar i»eriod by Premiums for Entire Colts and Fillies. 1. Stallions. 1. District of Cupau and St Andrews. — Convener, David Payne Mel drum of Kincaj>le, St Andrews ; Secretary, ^Villiam Dingwall, Ra momie, Ladybank. (Iranted 1880. 2. Dumfries Horse Association. — Conmirr, .lobn M'Tier of Ladyfield, Duml'ries; Serretar)/, ]). Itobison, -18 Irish Street, Dumfries. Granted 1880. 3. Nairnshire. — Convener, Robert Anderson of Lnclulhu, Nairn ; Secretary, Jolin Joss, Budgate, Cawdor, (iranted 1880. 40 PREMIUMS OFFERED BY THE SOCIETY IN 1881. 4. Earl of Selkirk's Tenantry and District. — Convener, Andrew Lusk, Howell, Kirkcudbright ; Seci-etaries, D. G. Williamson, Boinl)ie, Kirk- cudbright ; and James Muir, Lochfergiis, Kirkcudbright. Granted 1880. 5. District of Central Strathearx. — Convener, John Kerr, Eossie Ochil, Bridge of Earn ; Secretary, Robert Gardiner, Chapel Bank, Auchter- arder. Granted 1880. 6. District of Eskdale and Ltddesdale. — Convener, William Little of Whithaugh, Burnfoot, Ewes, Langholm ; Secretary, Thos. Stevenson, Langholm. Granted 1881. 7. ]\[0RAYSHiRE. — Convener, Robert M'Kessack, of Ardgve and Roseisle, Forres ; Secretary, William Macdonald, Caledonian Bank Buildings, Elgin. Granted 1881. Premiu^l Best Stallion, not under 3 years, and not above 12 years old, . £25 In 1881. Nos. 1, 2, 3, 4, and 5 are in competition for the last year. Nos. 6 and 7 for the first year. 2. Brood Mares. 1. Eastern District of Berwickshire. — Convener, John Allan, Red- heugh, Cockburnspath ; Secretary, James Gibson, Guns-green, Avton. Granted 1880. 2. District of Lauderdale. — Convener, George M'Dougal, Blythe, Lauder ; Secretary, Thomas Broomfield, Lauder. Granted 1880. 3. Machars District of Wigtownshire. — Convener, Sir Herbert E. Max- well of Monreith, Bart., M.P., Port William ; Secretary, Charles M. Routledge, Banker, Port William. Granted 1880. 4. County of Peebles. — Convener, Lord Arthur Cecil, Orchard Mains, Innerleithen ; Secretaries, William Riddell, Howford, Peebles ; and A. Alexander, West Linton. Granted 1880. 5. Eastern District of STiRLtNcsHiRE. — Convener, Ralph Stark of Sum- merford, Falkirk; Secretary, Thomas Binnie, Falkirk. Granted 1880. C. District of the Lesmahagow Society. — Convener, Ga\dn Hamilton of Auldto^^^l, Lesmahagow ; Secretary, John Hamilton, British Linen Co. Bank, Lesmahagow. Granted 1881. 7. District of Carrick. — Convener, John Rankine of Beoch, Lochlands, Maybole ; Secretary, David Brown, Maybole. Granted 1881. Premiums. 1. Best Brood Mare, .... Medium Silver Medal and £4 2. Second best, £3 3. Third best, £1 In 1881. Nos. 1, 2, 3, 4, and 5 are in competition for the last year. Nos. 6 and 7 for the first year. 3. Entire Colts and Fillies. • ]. District OF the Dalbeattie Society. — Convene)-, W. H. Maxwell of Munches, Dalbeattie ; Secretary, R. W. Macnab, Union Bank, Dal- beattie. Granted 1880. PREMIUMS OFFEEED BY THE SOCIETY IN 1881. 41 2. Ehins District of '\VIGTOW^^SHIRE. — Convener, R. Vans-Agnew of Barn- baiToch ; Secretary, Hugh Adair, Stranraer. Granted 1880. 3. District of Auchtermuchty. — Convener, James Tliom, Leden Urquhart, Strathmiglo ; Secretary, Archibald AValker, Auchtermuchty. Granted 1880. 4. District of the East of Fife Society. — Convener, John Gilmour yr. of Lundin, Montrave, Kennoway ; Secretary, John Flockhart, Colinsburgh. Granted 1880. 5. County of Clackmannan. — Convener, James Johnstone of Alva ; Secretary, D. & T. Fisher, Jellyholm, Alloa. Granted 1881. 6. District of Lockerbie. — Convener, Sir Alexander Jardine of Apple- garth, Bart., Jardine Hall, Lockerbie ; Secretary, David Dobie, Banker, Lockerbie. Granted 1881. Premiums. 1. Best Entire Colt, foaled after 1st January 1879, Medium Silver Medal and £Z Second best, £2 Third best, £1 2. Best Entire Colt, foaled after 1st January 1880, Medium Silver Medal and £^ Second best, ^1 Third best, 10s. 3. Best Filly, foaled after 1st January 1879, Medium Silver Medal and £3 Second best, £2 Third best, £1 4. Best Filly, foaled after 1st January 1880, Medium Silver Medal and £2 Second best, £1 Third best, 10s. In 1881. Nos. 1, 2, 3, and 4 are in competition for the last year. Nos. 5 and 6 for the first year. Section 3.— SHEEP. Note. — The Society's Sheep Premiums are granted to each District for three alternate years, on condition that the District shall, in tlie two inter mediate years, continue the Competitions by offering for the same description of stock a sum not less than one-half of that given by the Society. At the intermediate Competitions, a Silver Medal will be placed at the be comj^eted for. 5. The Competitions (exce])t f(»r Stallions to serve in the District) must take place between the Ist of A))ril and the 2()tl» of October, and are open to general competition to all parties within the District, whether members 44 PEEMIUMS OFFERED BY THE SOCIETY IX 1881. of the local Association or not. The Stallion Premiums are open to all comers, or the Horses may be selected at the Glasgow Stallion Show on j)ermission to that effect being obtained. 6. The Committee shall select the breed, and specify it in the returns. In Cattle the animals exhibited must belong to one of the following pure breeds — Short-horn, Ayrshire, Polled (Galloway, Angus, or Aberdeen), Highland. The Bulls may be of one breed, and the Heifers of another. In Sheep, the breeds must be Leicester, Che\dot, or Blackfaced. 7. Stock of an inferior description, or which does not fall within the pre- scribed regulations, shall not be placed for competition. 8. The Premiums shall not be di voided. In Cattle, Horses (except Stal- lions to serve in the district), Sheep, and Swine, five lots in each Class will warrant the award of full, and three lots of half. Premiums. In Dairy Pro- duce, eight Exhibitors in any one Class will warrant an award of full, and four of half, Premiums. A Competitor may exhibit two lots in each class, except in Dairy Produce, where only one lot is allowed from the same farm. For the Silver Medal to former first prize animals two lots are required. No animal to be allowed to compete in more than one section. 9. To authorise the award of the ^Medals in the intermediate year, there must be not less than two lots in each Class, and the Society's Regulations must be adhered to. 10. An animal which has gained the Highland and Agricultural Society's first Money Premium at a previous District or General Show is inadmissible in the same Class (except in the case of Stallions and in that of Bulls and Tups for the Silver Medal, under section I.) ; and one which has gained a second Money Premium can only thereafter compete in that Class for the first. 11. A Bull the property of two or more Tenants may compete, although the Exhibitors may not be Joint-Tenants. 12. Bulls for which Money Premiums are awarded may be required to serve in the District at least one season ; the rate of service to be fixed by the Committee, and the prizes may be withheld till the conditions are ful- filled. Premiums for the Heifers may be retained till the animals are certified to have calved. 13. Evidence must be produced that the Prize Stallions have had produce. 14. Mares must have foals at foot (except when death of foal is certified), or be entered as being in foal ; in the latter case payment of the Premiums will be deferred till certificate of birth, which must be within 11 months from the date of the Show. 15. All Prize Tups must serve within the District during the season following the Competition. Ewes and Gimmers must be taken from the Exhibitor's stock, and must have been bred by him in the District ; and Ewes must have reared Lambs during the ordinary season of the District. 16. Sheep must have been clipped bare during the season, and the Judges are instructed to examine tlie fleeces of the sheep selected for prizes, and to cast those on which they find any of the former fleece. Fleeces must not be artificially coloured. 17. Should it be proved to the satisfaction of the Committee that an animal has been entered under a false name, pedigree, or description, for- the purpose of misleading the Committee or Judges as to its qualifications or properties, the case shall be reported to the Directors, and submitted by them to the first General Meeting, in order that the Exhibitor may be dis- qualified from again competing for the Society's Premiums, and his name, if he is a member, struck from the roll, or his case otherwise disposed of as the Directors may determine. 18. When an animal has previously been disqualified by the decision of any Agricultural Association in Great Britain or Ireland, such disqualifica- tion shall attach, if the Exhibitor, being aware of the disqualification, faiL PREMIUMS OFFERED BY THE SOCIETY IX 1881. 45 to state it and the crrounds thereof, in his entry, to enable the Committee to j udge of its validity. 19. Competitors must certify that the Butter and Cheese exhibited by them are average specimens of the produce of their dairies ia 1881, and that the quantity produced during the season has not been less than 1 cwt. of Butter, or 2 cwt. of Cheese. 20. It is to be distinctly understood that in no instance does any claim lie against the Highland and Agricultui-al Society for expenses attending a show of stock beyond the amount of the Premiums offered. 21. Blank reports will be furnished to the Conveners and Secretaries of the different Districts. These must, in all details, be completed, and lodged with the Secretary on or before the 1st of November next, for the approval of the Directors, against whose decisions there shall be no appeal. 22. A report of the Competitions and Premiums awarded at the inter- mediate local shows in the several Districts for Cattle and Sheep, signed by a member of the Society, must be transmitted to the Secretary 07i or before the 1st of November in each year, otherwise the Society's grants shall ter- minate. 23. "Wlien a grant has expired, the District cannot apply again for aid for two years. Section 6.— SPECIAL GEAXTS. ^50 to Glasgow Agricultural Society. — Secretary, Mark Marshall, 145 St Vincent Street, Glasgow. £20 to the Ayrshire Agricultural Association, to be competed for at the Dairy Produce Show at Kilmarnock. — Convener, The Hon. G. R. Vernon, Auchans House, Kilmarnock ; Secretary, James M'Murtrie, Ayr. Granted 1872. £3 to Egilshay Society for three consecutive years. — Secretary, Thomas Garson, Grougar, Egilshay, Orkney. Granted 1879. £3 to Unst Society for five consecutive years. — Convener and Secretary, Alex. Sandison, Uyasound, Unst. Granted 1879. Section 7.— MEDALS IN AID OF PEEMIU^iFS GIVEX BY LOCAL SOCIETIES. The Society, being anxious to co-operate with local Associa- tions, will give a limited number of jMedium Silver Medals annually to Societies, not on the list of Cattle or Sheep Pre- miums, in addition to the Money Premiums awarded in the District for — 1. Best Bull, Cow, Heifer of any jiure breed, or O.x. 2. Best Stallion, Mare, or Gelding. 3. Best Tup, or Pen of Ewes or Wetheis. 4. Best B(mr, Sow, or Pig. 5. Best Coops of Poultry. 6. Best sample of any variety of Wool. 7. Best sample of any variety of Seeds. 8. Best managed Farm. 9. Best managed Gret-n Crop. * 10. Best managed Hay Crop. 11. Bfst managed Dairy. 12. Bi-st Sweet Milk Cheese. 13. Best Curi-d Butter. 14. Best sample of Honey, not less than fj li»s., taken without destroying the bees. 46 PREMIUMS OFFERED BY THE SOCIETY IX 1881. 15. Best collection of Koots. 16. Best kept Fences. 17. Male Farm Servant who has been longest in the same service, and who has proved himself most efficient in his duties, and to have invariably treated the animals under his charge with kindness. 18. Female Servant in charge of Dairy and Poultry who has been longest in the same ser\dce, and who has proved herself most efficient in her duties, and to have invariably treated' the animals under her charge with kindness. 19. Best Sheep Shearer. 20. Most expert Hedge Cutter. 21. Most expert Labourer at Draining. 22. Most expert Farm-Servant at trial of Reaping Machines. 23. Best Maker of Oat Cakes. It is left to the local Society to choose out of the foregoing list the classe& for which the Medals are to b.e competed. The Medals are given for five consecutive years. Aberdeenshire. 1. AucHiNDOiR, KiLDRUMMiE, AND TowiE ASSOCIATION. — Convener, Carlos P. Gordon of Wardhouse, Insch ; Secretary, William Walker, Ardhuncart, Mossat 4 Medals. Granted 1881. 2. Cluny, Monymusk, and ^Midmar Association. — Convener, Ranald Macdonald, Cluny Castle, Aberdeen ; Secretary, James Christie, Backliill of Castle Fraser, Kemnay, Aberdeen. 2 Medals. Granted 1881. 3. Cromar, Upper Dee, and Donside Association. — Convener, Dr Andrew Robertson of Hopewell, Tarland ; Secretary, William Thomson, Tarland. 4 Medals. Granted 1881. 4. Donside Club. — Convener, Sir William Forbes of Craigievar, Bart., Fintray House, Aberdeen ; Secretary, James Rennie, Milltown of Fintray, Aberdeen. 2 Medals. Granted 1877. 5. Ebrieside Association. — Convener, Wm. Leask, Skilmafilly, Ellon; Secretary, William Hetherwick, Auchnagatt, Ellon. 5 Medals Granted 1881. 6. Formartine Root Association. — Convener, Captain Alexander C. Hunter of Tillery, Aberdeen ; Secretary, Thomas Duguid, Mosshead, Udny, Aberdeen. 2 Medals. Granted 1879. 7. Fyvie Association. — Convener, James Mackie, Lewes, Fy\de ; Secretary, James Ironside, Steinmanhill, Fyvie. 2 Medals. Granted 1880. 8. Garioch Turnip Growing Association. — Convener, Henry Gordon of Manar, Inverurie ; Secretary, James Stephen, Conglass, Inverurie. 2 Medals. Granted 1878. 9. Inverurie Association. — Convener, Henry Lumsden of Pitcaple, Pit- caple ; Secreta.ry, James Stephen, Conglass, Inverurie. 2 Medals.'' Granted 1878. 10. KiNELLAR Horticultural and Poultry Association. — Convener, Colonel William Ross King of Tertowie, Kinellar, Aberdeen ; Secretary, Alexander Taylor, Fichnie, Kinellar, Aberdeen. 2 Medals. Granted 1879. 11. Kinnethmont Association. — Convener, Col. Leith Hay of Ranne?, C.B., Leith Hall, Kinnethmont ; Secretary, William Gerrard, Kin- nethmont. 5 Medals. Granted 1881. 12. Leochel-Cushnie Society. — Convener, Sir William Forbes of Craigievar, Bart., Fintray House, Aberdeen ; Secretary, James Strachan, Wester Fowlis, Alford. 3 Medals. Granted 1879.' PREMIUMS OFFERED BY THE SOCIETY IX 1881. 47 13. New Aberdour Society. — Convener, James Cruick shank, Ladysford, Fraserburgh ; Secretary, Joseph C. Murison, Mill Farm, Xew Aber- dour, Fraserburgh. 5 Medals. Granted 1878. 14. Xorth-East Aberdeenshire Society. — Convener, Sir Alexander Anderson, Aberdeen ; Secretary, G. A. Cruickshank, Nether Cortes, Lonmay. 6 Medals. Granted 1880. 15. North of Scotland Root, Vegetable, and .Fruit Association.— Convener, A. F. Nares, Brucktor, Old Meldrum ; Secretary, James Smith, Inverurie. 2 Medals. Granted 1881. Argyllshire. 16. LiSMORE Society. — Convener, Major James Robertson, Glackerisky, Appin ; Secretary, Dugald M'Intvre, Frackersaig, Lismore, Appin. 2 Medals. Granted 1878. 17. Mull, Coll, and Tiree. — Convener, James Noel Forsyth of Quinish, Tobermory ; Secretary, Robert Lang, Aros Mains, Aros, Mull. 4 Medals. Granted 1880. Ayrshire, 18. Ardrossan Society. — Convener,!). Cuninghame,Chapelton, Ardrossan ; Secretary, James Campbell, "Writer, Saltcoats. 2 Medals. Granted 1877. 19. Beith Society. — Convener, "William Bartlemore, County Buildings, Paisley ; Secretary, "William Fulton Love, "Writer, Beith, Ayrshire 2 Medals. Granted 1881. 20. Craigie Society. — Convener, R. Drummond, Pocknave, Craigie, Kilmar- nock ; Secretary, Andrew M'Farlane, Craigie. 3 Medals. Granted 1881. 21. Cumnock Society. — Convener, James Murray, jun., Dumfries Arms Hotel, Cumnock ; Secretary, John Hayman, Dumfries House Mains, Cumnock. 2 Medals. Granted 1877. 22. Dalry Society. — Convener, Andrew Allan, Munnoch, Dairy, Ayr ; Secretary, Robert Craig, Flashwood, Dairy. 4 Medals. Granted 1879. 23. Dundonald Socip:ty. — Convener, The Hon. G. R. Vernon, Auchans House, Kilmarnock ; Secretary, iohu Caldwell, Bogside, Dundonald. 3 Medals. Granted 1878. 24. Galston Society. — Convener, Alex. D. Tait of Milrig, Kilmarnock ; Secretary, Robert Hendrie, Dnimdroch, Galston. 3 ^ledals. Granted 1877. 25. Galston Horticultural Society. — Convener, Robert Mackie, Loudoun Cottage, Galston ; Secretary, Thomas Paterson, Galston. 3 Medals. Granted 1880. 20. Loudoun and Lanfine Society. — Convener, Robert Mackie, Loudoun Cottage, Galston ; Secretary, Andrew Cameron, Newmilns, Kilmar- nock. 4 Medals. Granted 1879. 27. Muihkirk Society. — Convener^ Ro])ert Millar, Alloway Cottage, Ayr ; Secretary, Alexander Donald. The Schoolhouse, Muirkirk. G Medals. Granted 1881. 28. New Cumnock. — Convener, John Pick(!n, Mansfudd Mains, New Cum- nock ; Secretary, "SVilliam F. Hadduw, Riggfoot, New Cumnock. 4 Medals. Granted 1881. 29. SouN and Dai.oain Sociktv. — Cntvr.nrr, (~!raham Somcrvt'll of Som, Mauchline ; Sccrefan/, Robert Brown, Dalgaiii, Sorn, Mauchline. 5 Medals. (Jranted 1879. 30. Stewakton Socikty. — ConveJier and Secretary, John Lindsay, Thornhill, Stewarton. 2 Medal.><. (iranted 1877. 48 PEEMIUMS OFFERED BY THE SOCIETY IX 1881. 31. Tarbolton Society. — Convener, W. S. Cooper of Failford, New CIuTd, Edinburgh ; Secretary, Wm. Candlisli, Middlemuir, Tarbolton. 2 Medals. Granted 1878, 32. West Kilbride Society. — Convener, John Crawford, Milstonford, West Kilbride ; Secretary, Malcolm Logan, Kirkland, West Kilbride. 5 Medals. Granted 1879. Banffshire. 33. Spey, Avon, and Fiddochside Society. — Convener, Sir George ]\lac- pherson Grant of Ballindalloch, Bart. ; Secretary, Win. Kobertson, Aberlour Mains, Craigellachie. 4 Medals. Granted 1877. Buteshire. 34. Bute Society. — Convener, William Barr, Kerrylamont, Eotliesay ; Secre- tary, John M'Ewen, 9 Victoria Street, Rothesay. 3 Medals. Granted 1878. Dumhartonshire. 35. Western District of Dumbartonshire. — Convener, Sir James Colqu- houn of Liiss, Bart, Ross-dhu, Luss ; >S'ecrefar^, Major James Colqu- houn, Ben Criiach Lodge, Arroquhar. 2 Medals. Granted 1879. Dumfriesshire. 38. Moffat and Upper Annandale Society. — Convener, Walter John- stone, Alton, Moffat ; Secretary, Alexander Scott, Annandale Estates Office, Moffat. 4 Medals. Granted 1881. 37. Sanquhar Society. — Convener, John Gilchrist Clark of Speddoch, Dabton, Thornhill ; Secretary, Joseph Carruthers, Sanquhar. 5 Medals. Granted 1878. Edinhurghshire. 38. Western District of Mid-Lothian Association. — Convener, James Paterson of Bankton, Mid-Calder ; Secretary, James H. Steuart, Selms, Kirknewton. 4 Medals. Granted 1878. Elginshire, 39. Forres and Northern Fat Cattle Club. — Convener, Richard H. Harris, Earnhill, Forres ; Secretary, Robert Urquhart, jun., Forres. 6 Medals. Granted 1881. Inverness-shire. 40. Glen Urquhart Society. — Convener, The Earl of Seafield ; Secretary, John Kennedy, Pitkerrold, Drumnadrochit. 3 Medals. Granted 1877. 41. Northern Counties Fat Show Club. — Convener, Duncan Forbes of Culloden, Inverness ; Secretary, John Cran, Kirkton, Bunchrew, Inverness. 6 Medals. Granted 1878. 42. Strathspey Club — Convener, Earl of Seafield, Castle Grant, Grantown ; Secretary, F. MacBean, Writer, Grantown. 5 Medals. Granted 1881. Kincardineshire. 43. Fettercairn Club. — Convener, Col. M'lnroy of The Burn, Brechin ; Secretary, William Crichton, Castleton of Kincardine, Laurencekirk. 3 Medals. Granted 1878. PEEMIUMS OFFERED BY THE SOCIETY IN 1881. 49 Lanarhsliire. 44. Cadder Society. — Convener, Alexander Camp! jell, Crosshill, Bishop- briggs ; Secretary, J. Stewart, 4 Parliamentary Road, Glasgow. 2 Medals. Granted 1877. 45. Calderwaterhead Society. — Convener, Peter Forrest, Shotts ; Secre- tary, James Ferguson, Fairnieshaw, Holytown. 2 Medals. Granted 1881. 46. Carnwath Society. — Convener, Hector F. M'Lean, Camwath House ; Secretary, George Russell, Carnwath. 4 Medals. Granted 1878. 47. Carmichael Society. — Convener, G. R. Paterson, Drumalljin, Thanker- ton ; Secretary, John Tweddle, Warrenliill, Thankerton. 2 Medals. Granted 1877. 48. Stoxehouse Association. — Convener, J. P. Alston of Muirbum, Glass- ford ; Secretary, William Stevenson, Stonehouse, Lanark. 2 Medals, Granted 1878. Orlcney. 49. RousAY Society. — Convener, General Burroughs of Rousay, Orkney ; Secretary, Wm. Seatter, Saviskaill, Rousay. 2 Medals. Granted 1878. Perthshire. 50. CuLROSS Society. — Convener, John J. Dalgleish of West Grange ; Secre- tary, Wm. Clark, Pitfirrane Estate Office, Dunfermline, 3 Medals. Granted 1879. 51. Middle District of Athole and Tdllymet. — Convener, V^m.. Dick ot Tullymet, Ballinluig ; Secretary, John S. Grant, Tullymet, Ballinluig. 1 Medal. Granted 1878. 52. Moulin Association. — Convener, Alexander Forbes, Pitfourie, Pit- lochry; Secretary, R. ]\I'Gillewie, Balnadrum, Pitlochry. 1 Medal. Granted 1881. 53. Stormont Union Society. — Convener, Sir Alex. Muir Mackenzie of Delvine, Bart. ; Secretary, Robert Graut, The Pleasance, Coupar Angus. 5 Medals. Granted 1880. 54. Strathearn Ornithological Society. — Convener, C. H. Dundas, Ger- richrew, Dunira, Crieff ; Secretary, James M'Laren, jun., Crieff. 2 Medals. Granted 1880. Renfrewshire. 55. Eaglesham Society. — Convener, William Gillies, Writer, PoUokshaws ; Secretary, Wm. Dykes, Polnoon Mains, Eagk-sliam. 1 !Medal. Granted 1878. 56. LocHWiNNOCH Society. — Co7irc7ier, William Bartlemore, County Buill- ings, Paisley ; Secretary, William Logan of Cloak, Writer, Lochwin- noch. 2 Medals. Granted 1^81. Ross-shire. Tu. Black Isle Society. — Convener, James Fletcher of Rosehaugh, Avoch ; Srrri'tan/, James R. Mitchell, Drvnie, Inverness. 6 Medals. Granted 1879 and 1881. 58. Wester Ross Club. — Convener, Sir Kenneth S. Mackenzie of Gairloch, ]>art., Coiian House, Dingwall ; Secretary, David Ross, Banker, Ding- wall. 4 Medals. Granted 1877. 50 PEEMIUMS OFFERED BY THE SOCIETY IN 1881. Btirlmgshire. 59. Campsie, Strathblane, and Baldernock Society. — Convener, Sir Charles E. F. Stirling of Glorat, Bart., Milton of Campsie ; Secretary ^ James Slinimon, Balcorrach, Campsie. 2 Medals. Granted 1879. 60. Gargunnock Society. — Convener, Sir Henry J. Seton Steuart of Allan- ton, Bart,, Stirling ; Secretary, Thomas Leishman, 25 Park Terrace, Stirling. 2 Medals. Granted 1877. 61. Kilsyth Society. — Convener, James Patrick, Queenziebiirn, Milton of Campsie ; Secretary, E. M. Lennox, Victoria Place, Kilsyth. 2 Medals. Granted 1880. The Medals are given for five consecutive years. Applications from other Districts must be lodged with the Secretary^of the Society hy \st November next. RULES OF competition. 1. All Competitions must be at the instance of a local Society. 2. The classes for which Medals are granted must be in accordance with the list at pages 45 and 46. The Conmiittee shall select the classes, and specify them in the return. '-:^"/>9 3. In each District the Convener (who must be a member of the Society appointed by the Dii^ectors) shall fix the time and place of Competition, appoint the Judges, and make all other necessary arrangements, in concur- rence with the other Members of the Society, and the local Association of the District. p .,, , 4. The Money Premiums given in the District must be £2 for each Medal claimed. 5. The Medal for Sheep Shearing shall not be awarded unless there are three competitors, and it shall always accompany the highest Money Pre- mium. There must not be fe^er than two competitors in all the classes. 6. Blank reports will be furnished to all the Conveners of the different Districts. These must, in all details, be completed and lodged with the Secretary on or before the \st of November next, with the exception of green crop reports, which must be forw^arded on or before the 20th of December, for the approval of the Directors, against whose decisions there shall be no appeal. 7. When a grant has expired, the District cannot apply again for aid for two years. Section 8.— PLOUGHING COMPETITIONS. The Minor Silver Medal will be given to the winner of the first or highest Premium at Ploughing Competitions, provided a Eeport in the following terms is made to the Secretary, within one month of the Competition, by a Member of the Society : — FORM OF REPORT. T of Member of the Highland and Agricultural Society, hereby certify that I attended the Ploughing Match of the Association at in the county of on the when ploughs competed ; of land was assigned to each, and hours were allowed for the execution of the work. The sum of £ was awarded in the following proportions, \t.z. : — [Here enumerate the names and designations of successful Competitors.] PREMIUMS OFFEEED BY THE SOCIETY IN 1881. 51 RULES OF COMPETITION. 1. All Matches must be at the instance of a local Society or Ploughing Association, and no Match at the instance of an individual, or confined to the tenants of one estate, will be recognised. 2. The title of such Society or Association, together with the name and address of the Secretary, must be registered with the Secretary of the High- land and Agricultural Society, 3 George IV. Bridge, Edinburgh. 3. Not more than one i\Iatch in the same season can take place within the bounds of the same Society or Association. 4. All reports must be lodged witliin one month of the date of the Match, and certified by a Member of the Highland and Agricultural Society who was present at it. 5. A Member can only report one Match, and a Ploughman cannot carry more than three Medals in the same season. 6. To warrant the grant of the Medal there must have been twelve ploughs in Competition, and Three Pounds awarded in Premiums by the local Society. The Medal to be given to the winner of the first or highest prize. 7. Ploughmen shall not be allowed any assistance, and their work must not be set up nor touched by others ; on land of average tenacity the ploughing should be at the rate of an imperial acre in ten hours, and atten- tion should be given to the firmness and sufficiency of the work below, more than to its neatness above the surface. ( 52 ) CLASS III. COTTAGES AND GAEDENS. The following Premiums are offered for Competition in the Parishes after mentioned. The Premiums for Cottages and Gardens are given for five consecutive years. Section L— PEEMIUMS FOE BEST KEPT COTTAGES AXD GAEDENS. 1. Best kept Cottage — One Pound ; and where there are four Com- petitors— INIinor Silver Medal. Second best — Ten Shillings. Third best — ]\Iinor Silver Medal. 2. Best kept Cottage Garden — One Pound ; and where there are four Competitors — Minor Silver Medal. Second best — Ten Shillings. Third best — Minor Silver Medal Aberdeenshire. 1. Methlick Horticultural Society. — Convener, John Grant, Banker, Methlick ; Secretary, James Allan, Methlick. Granted 1877. Argyllshire. 2. Oban. — Convener, Neil Macdonald of Dunach, Oban ; Secretary, Donald Macgregor, Sohcitor, Oban. Granted 1880. Dumhartonshire. 3. Carbross.— Secretary, Mrs Murray, Moore Park, Cardross. Granted 1881. Edin h urghshire. 4. Calders Union Horticultural Society. — Convener, K. G. Smith, Georgeville, Mid-Calder ; Secretary, James B. Smith, Greenloan Cottage, Kirknewton. Granted 1878. 5. CuRRiE AND Balerno. — Convener, Sir James H. Gibson-Craig of Eiccarton, Bart., Currie ; Secretary, Alexander Maltman, Rosebank, CmTie. Granted 1881. Fifeshire. 6. North of Fife Horticultural Society. — Convener, John Mitchell, Fliskmillan, Cupar Fife; Secretary, George Leslie, Luthrie, Cupar Fife. Granted 1878. Kincardineshire. 7. Mearns Amateur Horticultural Society. — Convener, D. A. Pearson of Johnston, Lamencekirk ; Secretary, James Burgess, Laurencekirk. Granted 1878. PEEMIUMS OFFERED BY THE SOCIETY IN 1881. 53 Lanarkshire. 8. Abington Floral and Horticultural Society. — Convener, John Morton, Nether Abington, Abington ; Secretary, Matthew M'Kendrick, Abington. Granted 1881. Linlithgowshire. 9. Dalmeny and Queensferry Horticultural Society. — Convener, Peter Glendinning, Leuchold, Dalmeny Park, Edinburgh ; Secretary, John Allan, Dalmeny Park, Edinburgh. Granted 1879. Perthshire. 10. Braco Horticultural Society. — Convener, John Kinross, Gannochan, Braco ; Secretary, George Dingwall, Ardoch Gardens, Braco. Granted 1878. 11. Dunning Horticultural Society. — Converter, James Fen wick, Lead- kettj. Dunning ; Secretary, Johnstone Wright, Dunning. Granted 1880. 12. FORGANDENNY.— (7or^^•ener, T. T. Oliphant of Kossie, Queen Marys, St Andrews ; Secretary, A. M. Nicholson, Craigbank, Forgandenny, Bridge of Earn. Granted 1877. 13. Muthill Horticultural Society. — Convener, Henry Curr, Pitkellony, Muthill ; Secretary, Malcolm Finlayson, Pitkellony Office, Muthill. Granted 1877. Ross-shire. 14. Wester Ross Horticultural Society. — Convener, Sir Kenneth S. Mackenzie of Gairloch, Bart. ; Secretary, David Munro, 65 High Street, Dingwall. Granted 1881. Stirlingshire. 15. KlLLEARN Society. — Convener, David Edmond of Ballochruin, Balfron ; Secretary, John M'Intyre, Kirkhouse, Killearn. Granted 1879. Sutherlandshire. 16. Skibo Association. — Convener, Evan C. Sutherland Walker of Skibo, Skibo Castle, Sutherland. Granted 1879. Wigtoxonshire. 17. Inch. — Convener, Earl of Stair, K.T., Lochinch, Castle Kennedy, Wig- townshire ; Secretary, Tliomas C. Greig, Rephad, Stranraer. Granted 1879. RULES OF COMPETITION. 1. Competitions may take place in the different parishes for Cottages and Gardens, or for either separately. 2. The occupiers of Lod<'es at Gentlemen's Approach Gates and Gar- dener's Houses are excluded, as well as others whom the Committee con- sider, from their i)osition, not to be entitled to compete. The inspection must be completed by the 1st of October. In makinj^ the inspection, the Conveners may take the assistance of any competent judges. 3. It is left to the Committee of tlie district to regulate the maximum annual rent of the Cottages, which may, with the garden, be from £b to £1. 54 PEEMIUMS OFFEEED BY THE SOCIETY IN 1881. 4. A person who has gained the highest Premium cannot compete again, but will be entitled to a Medal if certified by the Committee to be equal in merit to the first on the list of Competitors. 5. If the Cottage is occupied by the proprietor, the roof must be in good repair ; if the roof is thatch, it must be in good repair, though in the occu- pation of a tenant. The interior and external conveniences must be clean and orderly — the windows must be free of broken glass, clean, and affording the means of ventilation. Dunghills, and all other nuisances, must be removed from the front and gables. In awarding the Cottage Premiums, preference will be given to Competitors who, in addition to the above requi- sites, have displayed the greatest taste in ornamenting the exterior of their houses, and the ground in front and at the gables. 6. In estimating the claims for the Garden Premiums, the judges should have in view : — The sufficiency and neatness of the fences and walks ; the cleanness of the ground ; the quality and choice of the crops ; and the general productiveness of the garden. 7. Reports, stating the number of Competitors, the names of successful parties, and the nature of the exertions which have been made by them, must be transmitted by the Conveners to the Secretary on or before the 1st November next. 8. When a grant has expired, the District cannot apply again for aid for two years. Parishes desirous of these Premiums must lodge applications with the Secretary o?i or before the 1st November next. Section 2.— MEDALS FOR COTTAGES AND GARDENS OE GARDEN PRODUCE. The Society will issue annually two Medium Silver Medals to a limited number of local Associations or individuals, who at their own expense establish Premiums for Cottages or Gardens under £15 of Rent. The Medals may be awarded for best kept Cottage, and best kept Garden or Elower Plot, or Garden Produce. Local Associations or individuals desirous of these Medals, must lodge applications with the Secretary on or before the 1st November next. The Medals are given for five consecutive years. A berdeenshire. 1. Udnt Horticultural Society. — Oonrmer, Alexander Keith, Chapelton, Ellon ; Secretary, Thomas Duguid, Ardmore, Udny. 2 Medals. Granted 1881. Ayrshire. 2. Galston Horticultural Society. — Convener, Robert Mackie, Loudoun Cottage, Galston ; Secretary, Thomas Paterson, Galston. 2 Medals. Granted 1881. D umharto nshire. 3. Vale of Levex and Dumbarton Horticultural Society.— Convener, J. M. Martin, vr. of Auchendemian, Bloomhill, Cardioss ; Secretary, Robert Warnock, 88 Bridge Street, Alexandria, N.B. Granted 1879. PREMimiS OFFERED BY THE SOCIETY IX 1881. 55 Fifeshire. 4. Dysart Horticultural Society. — Convener, James T. Oswald of Dunnikier, Kirkcaldy ; Secretary, Alexander Justice, Sinclairton, Kirkcaldy. Granted 1877. 5. Kirkcaldy Horticultural Society. — Convener, William Drysdale of Kilrie, Kinghorn ; Secretary, John Leslie, West Mills, Kirkcaldy. Granted 1880. Lanarkshire. 6. Albert Gardens Association, Glasgow. — Secretary, George D. Miller, 16 Mathieson Street, Glasgow. Granted 1877. 7. Bothwell Horticultural Society. — Convener, Dr Bruce Goff, Wood- lea, Botliwell ; Secretary, Robert Home, Schoolhouse, Bothwell. Granted 1876. (In abeyance in 1880.) 8. Oarnwath Horticultural Society. — Convener, George Russell, Carnwath ; Secretary, David Aitken, Camwath. Granted 1880. 9. Gartsherrie Works Horticultural Society. — Secretary, Robert Thorn, 1 Southpark Cottage, Bellshill. 2 Medals. Granted 1881. 10. New Victoria Gardens, Lily Bank Road, Glasgow. — Secretary, James Walker, 86 Ardgowan Street, Glasgow. Granted 1878. (One year in abeyance.) 11. Saracen Public Gardens, Fossil Park, Glasgow. — Convener, Walter Macfarlane, 22 Park Circus, Glasgow ; Secretary, William Manson, 348 Saracen Street, Possil Park, Glasgow. Granted 1879. 12. Shettleston Horticultural Society. — Secretary, James Dickson, 144 Main Street, Tollcross, Glasgow. 2 ^ledals. ' Granted 1881. Nairnshire. 13. Auldearn Flower Show. — Convener, Hugh Brodie of Brodie, Brodie Castle, Forres ; Secretary, James Carson, Auldearn, Nairn.. Granted 1880. Perthshire. 14. Blairgowrie and Rattray Horticultural Society. — Convener, John Anderson, Royal Hotel, Blairgowrie'; Secretary, Henry Dryerre, Croft House, BlairgoNvrie. Granted 1880. 15. Bread albane, Weem, Strathtay, and Grandtully Horticultural Society — Convener, E. 0. Douglas of Killiechassie, Aberfeldy; Joint- Secretaries, D. Macdiarniid, Bank of Sotland, Aberfeldy, and Peter Haggart, Keltneybum, Aberfeldy. Granted 1879. 16. DUNKELD AND BiRNAM HORTICULTURAL AND POULTRY As.SOCIATION. — Convener, John Macgregor, Ladywell, Dunkeld ; Secretanj, Robert Robertson, Ladywell, Dunkeld. Granted 1880. 17. LOGIEALMOND AND GlENAL>[OND HORTICULTURAL SOCIETY. — ConvClXCr, (Inoiue 11. Mercer of Gorthie, (Jh-n Tulchan House, Perth ; Secretary, Daniel Paton, Harrietfield, Perth. Granted 1878. REGULATIONS. 1. Competitions may take place in tlie dilfercnt districts for Cottages and Gardens, or for either separately. 2. The annual value of each Cottage, with the ground occupied in the parisli by a C()ni])etitor, must not exceed £15. 3. If C()nij)etili(m takes place for Garden Produce in place of tlie best kept Garden, such produce must be bona fide grown in the Exhibitor's 56 PREMIUMS OFFERED BY THE SOCIETY IN 1881. Garden, and he will not be allowed to make up a collection from any other Garden. 4. Blank reports will be furnished to the Conveners and Secretaries of the different Districts. These must, in all details, be completed and lodged with the Secretary on or before the 1st November next, for the approval of the Directors, against whose decisions there shall be no appeal. 5. When a grant has expired, the District cannot apply again for aid for two years. Section 3.— IMPEOVING EXISTING COTTAGES. To the Proprietor in Scotland who shall report the Improvement of the greatest number of Cottages during the years 1878, 1879, and 1880 — The Gold Medal. Section 4.— BUILDING NEW COTTAGES. To the Proprietor in Scotland who shall report the Erection of the greatest number of approved Cottages during the years 1877, 1878, 1879, and 1880 — The Gold Medal. RULES OF COMPETITION. 1. Claims for the Premiums Nos. 3 and 4 must be lodged with the Secre- tary on or before the 1st of October next, to allow an inspection to be made of the different Cottages. The inspection will be conducted by a Committee of the Society's MemlDers, and Eeports must be transmitted to the Secretary on or before the 1st November next. 2. The annual value of the Cottage or Cottages separately, with the garden ground, must not exceed £6. 3. In estimating the claims of the Competitors, the following points will be kept in view : — The external appearance of the Cottages ; their internal accommodation ; the arrangements of the out-houses ; the means of drainage and ventilation ; and the expense of the building or of the alteration, com- pared with its durability and accommodation. When the Cottages of one Competitor are superior in style and comfort to those of another, though not so numerous, the Inspectors will give them preference, provided they amount at least to three, and have been erected at a moderate expense. 4. Parties competing will forward to the Society Plans, Specifications, and Estimates, of which, and of all information sent therewith, copies may be taken for publication, if the Society shall see fit, and the originals re- turned to the parties within six months, if desired. HIGHLAND AND AGRICULTURAL SOCIETY OF SCOTLAND. GENERAL SHOW OF STOCK AND IMPLEMENTS AT S T I E L I N G On 26th, 27th, 28th, and 29th July 1881. llrtsiLicnt of lj)e ^otutn. His Grace The DUKE OF KICHMOND AXD GOEDOX, K.G. Cljairman of tlje %ocn{ Commitkt* Sir JAMES R. GIBSOX-MAITLAXD of Clifton Hall, Bart. The District connected with the Show comprises the Counties of Stirling. Dumbarton, and Clackmannan, and the Western Division of Perthshire. EEGULATIONS. GENERAL CONDITIONS. 1. The Competition is open to Exhibitors from all parts of the United Kingdom. 2. Every Lot must be intimated by a Certificate of Entry, lodged with the Secretary not later than the '3d of June for Invplenients, and 10th of June for Stock and other Entries. Printed forms will be issued on application to the Secretary, No. 3 George IV. Bridge, Edinburgh. Admission Orders will be forwarded to Exhibitors, by post, previous to the Show. 3. Protests against the awards of the Judges must be lodged with the Secretary not later than 9 a.m. on Wednesday, 27th July, and parties must be in attendance at the Committee-Pioom, in the Show- Yard, at 10 a.m. that day, when protests will be disposed of. 4. Protests lodged for causes which the protestor produces no good evidence to substantiate, will render him liable to be reported to the Board of Directors, with the view, if they see reason, to his being prohibited from again entering stock for a General Show. 5. The Society shall not be liable for any loss or damage which Stock, Poultry, Implements, or other articles may sustain at the Show, or in transit. 6. The decisions of the Board of Directors are final in all questions re- specting Premiums and all other matters connected witii the Show, and it shall not be competent for any P^xhibitor to appeal against such decisions to, nor seek redress in respect of them from, any other tribunal, 7. Covered Booths for Offices (9 feet by !) feet), purely for business, not for exhibition of goods, can be had for £',i, lOs. to ^lembers, and £b to Non- Members. Intimation to be made to the Secretary before the 1st of July. 8. No lights allowed in the Yard at night, and Smoking is strictly pro- hibited within the sheds. Those infringing this llule will be fined lOs. 9. As the command of water in the Yard is limited, it is particularly re- quested that waste be avoided. 10. When the ground require.s to be broken, the turf must be carefully lifted and laid aside, and the surface must be restored to the satisfaction of the Society, and at the expense of the Exhibitor. 11. All persons admitted into the Show-Vartl shall be subject to the Kules and Orders of the Directors. 12. The violation by an Exhibitor of anyone of the Regulations will involve the forfeiture of all Premiums awarded to him, or of such a portion as the Directors may orduiii. 5 58 GENERAL SHOW AT STIRLIXG IX 1881. 13. Eaihvay Passes for unsold stock and implements must be applied for at the Committee Eoom in the Yard between 9 and 11 o'clock on the fore- noon of Thursday and Friday. 14. The Show terminates at 5 r.:M. on' Friday, 29th July, and no animals or article can be withdrawn before that hour. Stock and Implements may remain in the Yard till Saturday afternoon. 15. The Premiums awarded will be paid in November 1881, and, with the exception of the Tweeddale Gold Medal and the Silver Medals, may be taken either in money or in plate. STOCK AND POULTRY. 16. Stock and Poultry to be entered with the Secretary on or before the 10th day of June. Received in the Yard on Monday, 25th, and till 10 a.m. on Tuesday, 26ih July. Judged at 11 a.m. on Tuesday. Exhibited on Tuesday, Wednesday, Thursday, and Friday, 26th, 27th, 2Sth, and 29th July. 17. All animals must be entered in the sections applicable to their ages, and cannot be withdrawn after entry. 18. No animal to be allowed to compete in more than one section, except Horses in Sections 13, 14, and 15, which may be also entered in Section 16. 19. Shorthorn and.Gallowayanimals must be entered in the herd books, or the exhibitor must produce evidence that his animal is eligible to be entered therein. 20. Stock must be bona fide the inoperty and in the possession o/the Ex- hibitor from the 10th June (the last day of Entry). 21. The schedule of Entry must be filled up so far as within the knowledge of the Exhibitor. 22. The name of the Breeder, if known, must be given, and if the Breeder is not known a declaration to that efl'ect, signed by the Exhibitor, must be sent along with the Schedule, and no pedigree will be entered in the Catalogue when the Breeder is unknown. 23. Should it be proved to the satisfaction of the Directors that an animal has been entered under a false name, pedigree, or description, for the purpose of misleading the Directors or Judges as to its qualification or properties, the case shall be reported to the first General Meeting, in order that the Exhibitor shall be disqualified from again competing at the Society's Shows, and his name, if he be a Member, struck from the roll, or his case otherwise disposed of as the Directors may determine. 24. An animal which has gained a first premium at a General Show of the Society cannot again compete in the same seciiori. 25. When an animal has previously been disqualified by the decision of any Agricultural Association in Great Britain or Ireland, such disqualification shall attach, if the Exhibitor, being aware of the disqualification, fail to state it, and the grounds thereof, in his entry, to enable the Directors to judge of its validity. 26. Breeding Stock must not be shoMTi in an improper state of fatness, and the Judges will be prohibited from awarding Premiums to overfed animals. 27. No animal shall bear on its rug, harness, pail, or other fittings, any initial, crest, or mark of ownership, nor be distinguished otherwise than by the number indicating its place in the Catalogue. 28. Any artificial contrivance or device of any description found on an animal either for preventing the flow of milk or for any other purpose, will disqualify that animal from being awarded a Premium, and the Owner of said animal will be prohibited from again entering stock for any of the Society's General Shows, or for such a period as the Directors may see fit. 29. Exhibitors shall be answeraljle for all acts, whether committed by them- selves, their servants, or others, and shall be responsible for the condition of their animals during the whole time they remain in the Show- Yard. 30. No animal to be taken out of its stall after 10 a.m. during the Show, except by order of the Judges, or with permission of the Secretary. Those infringinw this Rule will be fined 10s. GENERAL snow AT STIRLLXG IN 1881. 59 31. Aged Bulls and Stallions must have had produce, and, along with Two- year-old Bulls, Three-year-old Colts, and aged Tups have served within the year of the Show. 32. All Cows must have had calves previous to the Show, and when exhi- bited, they must either be in milk or in calf ; if in milk, birth must have been within 9 months of the Show; if in calf, birth must be certified within 9 months after the Show. In the case of Ayrshire Heifers in Calf, calved before 1st January 1879, birth must be certified within 9 months after the Show. 33. All ISIilch Cows must have been milked dry the evening previous to being judged, and they must, while within the Show- Yard, be milked morn- ing and evening. The Judges will be instructed to withhold the prizes from any animals overstrained or suffering from want of being milked. 34. Ayrshire Cows in milk will be inspected by Veterinary Surgeons appointed by the Directors before the judging commences, and those Cows found over strained from excess of milk will be prevented from being placed before the Judcres. 35. Two-year-old Heifers — of the Short-horn and Polled Breeds — must be hi calf when exhibited, and the premiums will be withheld till birth be certified, which must be within 9 months after the Show. Animals of any age that have had a calf must be shown as Cows. 36. Mares in Sections 5 and 12 must have produced foals after 1st January 18S1, and foals must be at foot, except when death can be proved. Mares in Section 6 must be in foal, and awards will be suspended till birth is certified, which must be within 11 months from the date of the Show. 37. With reference to regulations 33 and 35, birth of at least a seven months' calf must be certified ; and in regard to regulation 36, birth of at least a nine Tiionths' foal. 38. Horses entered as suitable for Field are expected to be jumped in the Horse Ring, but this is not compulsory except when the animals are being judged, and then only if required by the Judges. Those entered for leaping must be jumped in the Horse-Ring at each Parade during the Show. Those refusing will be liable to a penalty of 10s. each Parade. 39. The inspection of Horses as to soundness is left entirely to the Judges, who may consult the Society's Veterinary Surgeon if they deem it expedient. 40. No protests on veterinary grounds will be received. 41. All Ewes must have reared Lambs in 1881 ; and Ewes in Sections 3 and 8 (Blackfaced and Cheviot) must be in milk, and have their Lambs at foot. 42. Sheep must have ber^n clipped bare during the season, and the Judges are instructed to examine the fleeces of the Sheep selected for prizes, and to cast those on which they find any of the former fleece. Fleeces must not be artilicially coloured. 43. Sows must have reared pigs in 1881, or be in pig: and Pigs must belong to the same litter, and be uncut. 44. In Poultry the Aged Birds must have been hatched previous to, and Cockerels and Pullets in, 1881. No dubbing is allowed in the male birds of tlie Game Breeds. In the sections for Ducks, Turkeys, Geese, and Hens and Pullets of the Game jmd Malay Breeds, the lots to consist of one bird only. 45. Tlie Yard will be open for Stock on Monday, 25th .Tuly, and between Six and Ten o'clock on the morning of Tuesday, 2Gth, after which hour iv> Stock can be admitted. 46. Bulls must be secured by nose rings, with chains or ropes attached, or with strong halters and double ropes. All cattle nuist be tied in their stalls. 47. Servants in charge of Stock must bring tht-ir own buckets or pails, and a piece of rope to carr}' their forage. 48. Strong loose boxes will bo provided for StuUifms and three and two- year old Entire Colts, in wliich they can remain all night, and loose boxes for Mares with foal at foot ; dosed-in stables for all the other horses, and covered 60 GENERAL SHOW AT STIELING IN 1881. accommodation for the whole of the other stock. Night accommodation will be provided for Attendants on Stock, and those requiring the same must make application when they return their Entry Schedules, and remit the charge along with their stall rent. 49. Straw, hay, grass, and tares will be provided free by the Society during the four days of the Show ; other kinds of food will be supplied at fixed prices in the forage yard. Any Servant removing bedding from an adjoining stall will be fined in double the amount taken. Exhibitors may fetch their own cake or corn to the Yard, but not grass, tares, hay, nor straw. Coops, food, and attendance for Poultry will be found by the Society. 50. Cattle, Sheep, Swine, or Poultry cannot be removed from the Yard till 5 P.M. on Friday, 29th July, except on certificate by the Veterinary Surgeon employed by the Directors. 51. Horses may be withdrawn at 6 o'clock each evening on a deposit of ^2 for each animal, which shall be forfeited if the animal is not brought back. They must return at half-past 7 o'clock the following morning, and those not in before 8 will forfeit 10s. Horse passes to be applied for at the Committee Room between 5 and 6 p.m. on Tuesday, and the deposit will be returned between 12.30 and 2.30 on Friday. 52. When the Stock is leaving the Yard, no animal is to be moved till ordered by those in charge of clearing the Yard. Those transgressing this Rule will be detained till all the other Stock is removed. JUDGING STOCK AND POULTRY. 53. On Tuesday, 26th July, Exhibitors, and all others except Servants in charge of Stock, must leave the Yard at 10 a.m. 54. The Judges will commence their inspection at 11 a.m., when the public will be admitted. The space reserved for the Judges will be enclosed by ropes, and no encroachment will be permitted. In no case shall a Premium be awarded unless the Judges deem the animals to have sufficient merit ; and where only one or two lots are presented in a section, and the Judges con- sider them unworthy of the premiums offered, it shall be in their power to award a lower prize, or to suggest the removal of any lot which appears to them unworthy of being placed in the Yard. 55. In addition to the Premiums, the Judges are authorised to award three Commendations in each section (except Poultry, where only two prizes are to be awarded) if the entries are numerous and the animals of sufficient merit. These Commendations to consist of — Very Highly Com- mended, Highly Commended, and Commended. 56. The animals in Sections 10 and 11 (Ayrshire Breed) which have not calved before the Show will be judged along with Cows in Calf, and those in Section 12 which have calved before the Show will be judged along with Cows in Milk. 57. Two ISIembers of Committee will attend each Section of the Judges. It will be their duty to see that no obstruction is ofi'ered to them, and that the space reserved for them is not encroached on ; to communicate to the Secretary any question that may arise for the consideration of the Committee ; to complete their reports ; and to ticket the prize animals. 58. It shall not be competent for any Exhibitor, nor for his Factor or Land- Steward, to act as a Judge or Attending Member in any class in which he is competing ; and no Exhibitor shall remain in charge of any lot, whether be- longing to himself or another, while the Judges are at work in the Yard. COLLIE DOGS. 59. Collie Dogs to be entered with the Secretary on or before 10th June. Received in the Showyard on Monday 25th July, and till 10 a.m. on Tuesday 26th July. Judged at 11 a.m. on Tuesday. Exhibited Tuesday, Wednesday, Thursday, and Friday, 26th, 27th, 28th, and 29th July. 60. Collies must each have a collar and chain. They will be fed by the Members. Non-Members s. d. S. cl 15 0 25 0 30 0 40 0 20 0 30 0 10 0 15 0 15 0 20 0 3 0 5 0 3 0 5 0 10 0 12 0 70 0 100 0 GENEKAL SHOW AT STIRLIXG IN 1881. 61 Society and may be taken out at night ou deposit of ^1, which will be returned at the termination of the Show. STALL KENT. 61. The following rates shall be paid by Exhibitors when making their Entries : — Cattle, each, ..... Loose boxes for Stallions — 3 and 2 year old entire Colts, and Mares with Foals at foot, All other Horses, each, Sheep, per pen, .... Swine, per pen, .... Poultry, each entry, .... Collie Dogs, each, .... Kight accommodation for Attendants, each, . Covered Booths for offices, 9 feet by 9 feet, . Newspaper offices, . . =£2, 10s. IMPLEMENTS AND OTHER ARTICLES. 62. Implements to be entered with the Secretary on or before 3d June. Received in the Yard on Tuesday, 19th July, and till ten o'clock on the morning of Tuesday, 26th July. Exhibited Tuesday, Wednesday, Thursday, and Friday, 26th, 27th, 28th, and 29th July. 63. No Money Prizes or Medals will be given for Implements of any kind, and no inspection of them by J iidges will take place, except those specified at p. 15. 64. Agricultural Implements, and Implements and collections of articles not Agricultural, will be received for Exhibition, but the Secretary will be entitled to refuse Entries from dealers in articles not deemed worthy of Exhibition. 65. Implements will be placed in the following sections, the Exhibitors' names being in alphabetical order, viz. : — 1st, Under cover; 2d, Open ; 3d, Under cover, for articles not in motion belonging to Exhibitors in motion yard ; 4th, Motion yard ; 5th, Under cover for exhibits not agricultural to be entered as such, and special arrangements made with the Secretary. Exhi- bitors must intimate in which section their Exhibits are to be placed, and specify the space they require. 66. The articles of each Exhibitor will be all placed in one stand, except implements in motion, and must not on any account extend beyond the width allowed. No article to be moved out of its stand, or the stnnd dis- mantled, till the termination of the Show, at 5 r.M. on Friday, 29th July. Those infringing this rule will be reported to the Directors, 67. Exhibitors must arrange their owm articles icithin the space allotted to them before 11 o'clock on Tuesday the 26th July, and to the sati.sfoction of those in charge of the Implement Yard. 68. Exhibitors must (^\\ noiicconnt leave their stands during the judging of Stock, and if found in the Stock Yard tliey will be fined 1(K 69. All ISIachines requiring steam or fire nuist be entered as such in the Certificate, and will be placed in the Motion Yard. Coke must be used in all cxses where fire is required. 70. No Steam Engine shall be driven in the Yard at a greater speed than 6 miles an hour. 7L Locomotive and Traction Engines and other Machines must not be moved from their ])laces without permission of the Secretary, and must not be moved from their stands till 5.30 p.m. on Friday. 72. There must be attached to each Implement, when forwarded to the Show, a label bearing the l''\hil)itor'.s name, and that of the implement. 73. The carriage ot all Implements must be prepaid. 02 GENERAL SHOW AT STIRLING IN 1881. STALL RENT. 74. No smaller space than 6 feet frontage, 20 feet deep (in Motion Yard 50 feet deep), can be allowed fur Implements, and, except for exhibits not agriciiltura], no boarding shall exceed 4 feet in height. 75. Implement Exhibitors who are Members of the Society are entitled to either 20 feet by 20 feet of open space free ; or in Motion Yard 8 feet by 50 feet of open space free ; for additional space the charge is as follows : — Non- Members. Members. Implement Shedding, 20 leet deep, per foot . .£030 £040 Implements without Shedding, 20 feet deep, per foot 0 10 0 2 0 Implement Shedding in Motion Yard, 20 feet deep with 30 feet open space behind . . . . .046 07 Implements in Motion Yard, without shedding, 50 feet deep, per foot 026 050 Covered Booths for offices, 9 feet by 9 feet . . . 3 10 0 5 0 0 Newspaper offices £2, 10s. ADMISSION TO YARD. The public will be admitted on Tuesday, 26th July, at 11 a.m., when the inspection by the Judges commences. The charges will be — Tuesday, from 11 A.M. till 5 P.M., 5s; Wednesday, from 8 a.m. till 5 p.m., 2s. 6d. ; Thurs- day, from 8 A.M. till 5 p.m., Is. ; Friday, from 8 a.m. till 5 p.m. 6d. Members of the Society are admitted to the Show- Yard without payment, onexlnhituig Si "Memhei-'s Ticket" which is strictly not transferable. Tickets will be sent to all Members residing in the Counties connected with the Show. Members residing in other localities must apply for Tickets at the Secretary'.s Office, 3 George IV. Bridge, Edinburgh, before the I6th of July. Exhibitors of Stock (not Members) will be charged 5s. for admission to the judging on Tuesday ; on Wednesda}'- at 8 a.m., and throughout the Show they will be admitted free. Exhibitors of Implements and their attendants will be entitled to free entry duiing the Show, but must remain at their stalls during the judging of the Stock on Tuesday. Tickets for attendants on Stock and Implements are not available to admit to the Yard between 11 a.m. and 5 p.m. ; and any attendant requiring to leave the Yard during the day, cannot be again admitted except by a special pass ("to be applied for at the Committee Room), which must be given up on his return. Placards are prohibited both inside the Show- Yard and on the outside of the Boundary Fence, with the exception of those belonging to Exhibitors, whose right is confined to their own stalls. No newspapers or any other article allowed to be carried about the Yard for sale. No strolling bands admitted. No Carriages or Equestrians admitted without special leave from the Directors, and then only for Invalids. Bath chairs may he brought in. Premium Lists, Regulations, and Certificates of Entry, may be obtained by applying at the Secretary's Office, No. 3 George IV. Bridge, Edinburgh. All Communications should he addressed to Fletcher Norton Menzies, Esq., Secretary of the Highland and Agricultural Society of Scotland, No. 3 George IV. Bridge, Edinburgh. LAST DAYS OF ENTRY. Implements — Friday, 3d June. Stock and all other E^^itpjes — Friday, 10th June. GENERAL SHOW AT STIIILING IN 1881. 63 RAILWAY AREANGEMENTS. The Caledoniiin, North British, and Glasgow and South-Western Railway Companies have adopted the following regulations : — 1. Stock and Implements to the Show to be charged full rates. 2. From the Show, if sold, full rates. 3. From the Show, if unsold, to be conveyed back at one-half the ordinary charge to the station whence they were sent, on production of a certificate from^the Secretary of the Show, to the effect that they are really unsold. This Eegulation applies only if the Traffic is conveyed hy Goods Trains, there heing no reduction in the rates ivhen it is conveyed hy Passenger Trains. 4. Horses — By Passenger or Special Train. (a) A Stallion to be charged the rate for one Horse, plus 50 per cent. (6) Any other Horse, for wliich the exclusive use of a horse-box is ordered, to be charged the rate for one Horse, plus 50 per cent, (c) Other Horses to be charged at ordinary rates. -5. Bulls, Cows, and other Animals — (a) A Bull, Cow, or other animal sent in a horse-box, and for which the exclusive use of the box has been ordered, to be charged the rate for three Horses. (b) Bulls, Cows, or other animals sent in horse-boxes, but for which the exckisive use of the box has not been ordered, to be charged each the rate for one Horse, plus 50 per cent. 6. Poultiy.— The Companies give notice that they are not common carriers •of poultry; they will, however, to accommodate the public, carry such by special agreement only, and at special rates, to be obtained at the Companies' stations. 7. Dogs to be charged full rates both ways. 8. All the above to be carried at owners' risk. 9. Collection and Delivery to be performed in all cases by the owners. The Highland and Great North of Scotland Railway Companies have adopted tlie following Clearing-House Regulations . — 1. Stock and implements to the Show to be charged full rates. 2. From the Show, if sold, full rates. 3. From the Show, if unsold, to be conveyed at half rates back to the station whence they were sent, on production of a certificate from the Secretary of the Agricultural Show to the effect that they are really unsold. 4. All the above to be carried at owners' risk. 5. When agricultural machines and implements are carried under these regulations to and from Shows, they nuist be invoiced station to station at the ordinary rate.s. Collection and delivery at sending station, and delivery to, or collection from, the Sliow-Yard to be performed by, or at the expense of the owners. 6. Regulations Nos. 1, 2. »m] 3. as to Cattle and Horses, to apply only if the traffic be conveyed in Cattle Waggons and by Goods Trains. 7. Poultry and Dogs to be charged full rates both ways. 8. No reduction in the ordinary rates for Horses or Cattle when conveyed in Horse-boxes. 0, Parties requiring the exclusive u.sc of a lloi><'-bi>\ fur only one animal to be charged one fare and a half. The Xorth-Eastern Railwny Compnny has apted the above Clearing- Hou.se Regulations, e.vc(])t No. 0. wliicli they liave altered as follows : — ' If three stalls be occupied, or if tlie exclusive use of a box be ordered, 25 per cent, beyond the ordinary charge for three horses. ' 64 GENEEAL SHOW AT STIRLING IN 1881. PEEMIUMS. The Tweeddale Gold Medal, value £20, ivill he given for the best Shorthorn Bull in the Yard. All former Prize Animals are eligible to comjoete. In addition to the Premlujns, the Judges are authorised to aivard three Commendations in each section (exceijt Poidti'y, where only tioo prizes are to be aicarded) if the entries are numerous, and the animals of suflcient merit. These Commendations to consist of — Vei^y Highly Commended, Highly Commended, and Commended. Premiums. 1st. 2d. 3d. £ £ £ 25 12 6 25 12 6 12 6 o O 20 10 5 12 6 3 10 5 3 CLASS I. -CATTLE. SHORTHORN.* Section 1. Bull calved before 1st Jan. 1879, Breeder of best Bull, The Silver Medal. 2. Bull calved on or after 1st Jan. 1879, . 3. Bull calved on or after 1st Jan. 1880, . 4. Cow of any age, 5. Heifer calved on or after 1st Jan. 1879, 6. Heifer calved on or after 1st Jan. 1880, AYRSHIRE. 7. Bull calved before 1st Jan. 1879, . 20 10 5 Breeder of best Bull,— The Silver Medal. 8. Bull calved on or after 1st Jan. 1879, . 20 10 5 9. Bull calved on or after 1st Jan. 1880, . 10 5 3 10. Cow in Milk, calved before 1st Jan. 1878, 15 8 4 11 . Cow in Milk calved on or after 1st Jan. 1878, 15 8 4 12. Cow in Calf, of any age, or Heifer in Calf, calved before 1st Jan. 1879, . 15 8 4 13. Heifer calved on or after 1st Jan. 1879, 10 5 3 14. Heifer calved on or after 1st Jan. 1880, 8 4 2 15. Cow of any age and three or more of her descendants, male or female, . 15 8 4 £181 228 Carry forward, . . . £409 * The Tweeddale Gold Medal, value £20, will be given for the best Short- horn Bull in the Yard. All former Prize Animals are eligible to compete. . GENERAL SHOW AT STIELIXG IN 1881 Brought forward, POLLED ANGUS OR ASERDEEN. Section 16. Bull calved before 1st Dec. 1878, Breeder of best Bull, The Silver Medal. 17. Bull calved on or after 1st Dec. 1878, 18. Bull calved on or after 1st Dec. 1879, . 19. Cow of any age, . . . . 20. Heifer calved on or after 1st Dec. 1878, . 21. Heifer calved on or after 1st Dec. 1879, . ;N 1881. 65 1 • • £409 Premiums. 1st. 2d. 3d. £ £ £ 20 10 5 20 10 5 10 5 3 15 8 4 10 5 3 8 4 2 14-7 GALLOWAY. 22. Bull calved before 1st Jan. 1879, . 20 lO 5 Breeder of best Bull, — The Silver Medal. 23. Bull calved on or after 1st Jan. 1879, . 24. Bull calved on or after 1st Jan. 1880, . 25. Cow of any age, .... 26. Heifer calved on or after 1st Jan. 1879, 27. Heifer calved on or after 1st Jan. 1880, 20 10 5 10 5 3 15 8 4 10 5 3 8 4 2 HIGHLAND. 28. Bull calved before 1st Jan. 1878, . 20 lU 5 Breeder of best Bull,— The Silver Medal. 29. Bull calved on or after 1st Jan. 1878, . 20 10 5 30. Bull calved on or after 1st Jan. 1879, .10 5 3 31. Cow of any age, . . . 15 8 4 32. Heifer calved on or after 1st Jan. 1878, 10 5 3 33. lleifor calved on or after 1st Jan. 187'.», 8 4 2 147 14 Carry forward, . , £850 ijQ GENERAL SHOW AT STIRLING IN 1881. Brought forward, . . . £850 Premiums. FAT STOCK. 1st. 2d. Section £ £ 34. Highland Ox calved before 1st Jan. 1878, ^53 35. Highland Ox calved on or after 1st Jan. 1878, 4 2 36. Polled Ox calved before 1st Jan. 1879, . 5 3 37. Polled Ox calved on or after 1st Jan. 1879, 4 2 38. Ox, of any other Pure or Cross Breed, calved before 1st Jan. 1879, . . .53 39. Ditto, calved on or after 1st Jan. 1879, . 4 2 40. Cross-bred Heifer calved before 1st Jan. 1879, 5 3 41. Cross-bred Heifer calved on or after 1st Jan. 1879, . . . .42 CLASS ll.-HORSES. Premiums. FOR AGRICULTURAL PURPOSES. Ist. 2d. 3d. 4th. £ £ £ £ 1. Stallion foaled before 1st Jan. 1878, 35 25 15 5 Breeder of best Stallion, — The Silver Medal. 2. Entire Colt foaled on or after 1st Jan. 1878, . . . 25 15 8 4 3. Entire Colt foaled on or after 1st Jan. 1879, . . . 15 10 5 3 4. Entire Colt foaled on or after 1st Jan. 1880, . . . 12 8 4 2 5. Mare (with Foal at foot) foaled before 1st Jan. 1878, . . 25 15 8 4 6. Mare (in Foal) foaled before 1st Jan. 1878, . . . . 20 10 5 3 7. Filly foaled on or after 1st Jan. 1878, 15 8 4 2 8. Filly foaled on or after 1st Jan. 1879, 10 5 3 2 9. Filly foaled on or after 1st Jan. 1880, 8 4 2 1 10. Draught Gelding foaled before 1st Jan. 1878, . . .842 — 11. Draught Gelding foaled on or after 1st Jan. 1878, . . .631 — 56 £906 Carry forward, . . . £369 GENERAL SHOW AT STIRLIXG IN 1881. 67 Erought forward, . . Premiums. 1st. 2d. 3d. £369 HUNTERS AND ROADSTERS. Section 12. Brood Mare, with Foal at foot, suitable for Field, . 13. Mare or Gelding, suitable for Field, foaled before 1st Jan. 1877, 14. Mare or G-elding, suitable for Field, foaled on or after 1st Jan. 1877, 15. Mare or G-elding, suitable as Hackney or Eoadster, between 14 and 15 bands, .... 16. Stallion, Mare, or Gelding, for leap- in'''' PONIES. 17. Highland Stallion, 14J hands and under, .... 18. Highland Mare or Gelding, between 13 and 14J hands, 19. Mare or Gelding, between 12J and 14 hands, . . . . 20. Mare or Gelding, under 12| hands, STALLIONS FOR AGRICULTURAL PURPOSES. Stallion for Agricultural Purposes to serve in the District of the Show in season 1881; Comi^etition to take place in spring. £ £ £ 20 10 — 20 10 — 20 10 — 10 5 — 15 10 5 o 5 4 4 3 3 2 2 100 BLACKFACED. Section 1. 'J'lip alx^ve one shear, 2. Shearling Tup, 3. Three Ewes above one shear. Lambs shown with Ewes, 4. Tiiree Shearlini; Ewes or Ginimers, Aged Tuj), 2 EweB, 2 Shearlings, an«I 2 Lambs. Tlie Ewes to bavo Lambs in Season 1881, and all bred by Exliibitor except aged Tup, 5 H E E p. Premiums. 1st. 2d. 3d £ £ £ . 12 8 4 12 8 4 K) 5 2 1 10 5 2 5. 8 4 2 135 28 100 £•632 Carry forward, 99 £99 68 GENERAL SHOW AT STIRLING IN 1881. Brought forward, £99 CHEVIOT. Section 6. Tup above one shear, 7. Shearling Tup, 8. Three Ewes above one shear, Lambs shown with Ewes, 9. Three Shearling Ewes or G-immers, BORDER LEICESTER. 10. Tup above one shear, 11. Shearling Tup, 12. Three Ewes above one shear, 13. Three Shearling Ewes or G-immers, LEICESTER. 14. Tup above one shear, 15. Shearling Tup, 16. Three Ewes above one shear, 17. Three Shearling Ewes or Gimmers, COTSWOLD AND LINCOLN. 18. Tup above one shear, 19. Shearling Tup, .... 20. Three Ewes above one shear, 21. Three Shearling Ewes or Gimmers, SHORT WOOLLED. 22. Tup above one shear, 23. Shearling Tup, .... 24. Three Ewes above one shear, 25. Three Shearling Ewes or Gimmers, EXTRA SECTIONS. 26. Five Blackfaced Wethers, not above 4 shear, 27. Five Cheviot Wethers, not above 3 shear, 28. Five Half-bred* Wethers, not above 1 shear, [29. Five Cross-bredf Wethers, not above 1 shear, Premiums, 1st. 2d. 3d. ^' <^ <^ 12 8 4 12 8 4 10 5 2 2 1 — 10 5 2 12 8 4 12 8 4 10 5 2 10 5 2 3 2 3 2 — 3 2 3 2 3 2 1 3 2 1 3 2 1 3 2 1 3 2 1 3 2 1 3 2 1 3 2 1 1. St. 2d. £ £ 4 2 4 2 4 2 4 2 85 82 20 24 24 * Half-breds must be the progeny of any kind of Long-"\Yoolled or Short- Woolled Tup (except Blackfaced) with Cheviot Ewes. t Cross-breds must be the offspring of any Whitefaced or Sliort-Woolled Tup with Blackfaced Ewes, or the progeny of Blackfaced Tups with Whitefaced or Short-WooUed Ewes. GENERAL SHOW AT STIRLING IN 1881. 69 CLASS IV.-WOOL. Premiums. 1st 2(3. 1. Woolled Tup, Blackfaced Breed, 2. Woolled Tup, Cheviot Breed, 3. Woolled Tup, Leicester Breed, £ £ 3 2 3 2 3 2 £15 Note. — Exhibitors do not require to make separate Entries for "Wool, as all the Tups entered in the Breeds where Wool Prizes are offered are judged, and Tups exhibited for Wool only must be entered in the sections applicable to their breed and age in the class for Sheep. CLASS V.-SWINE. LARGE BREED. 1. Boar, .... 2. Sow, .... 3. Three Pigs, not above 8 months old, BLACK OR BERKSniRE. 4. Boar, .... 5. Sow, .... 6. Three Pigs, not above 8 months old, SMALL BREED. 7. Boar, .... 8. Sow, .... 9. Three Pigs, not above 8 months old, Premiums. 1st. 2d. 3d. £ £ 3 1 5 3 1 4 2 1 5 3 1 5 o O 1 4 2 1 5 3 1 5 3 1 4 2 1 25 25 25 £75 EXTRA STOCK. Aninutls not included in the Sections for Competition may be ex- hibited as Kxtra Stock, and will receive Honorary Premiums when specially commended, as follows : — CATTLE AND UORSES. Very highly commended, . Medium Gold i\IodaI. Highly commended, . . Minor Gold Medal. Commended, . . . The Silver Medal. 70 GENERAL SHOW AT STIRLIXG IN 1881. SHEEP AND SWINE. Very highly commended, B.ighly commended, Commended, Minor G-old Medal. The Silver Medal. Medium Silver Medal CLASS VI.-COLLIE DOGS. 1. Long haired Dog, not above 6 years old, 2. Long haired Bitch, not above 6 years old, 3. Short haired Dog, not above 6 years old, 4. Short haired Bitch, not above 6 years old. Premiums. 1st. 2d. 3d. £ £ £ 3 2 1 3 2 1 3 2 1 3 2 1 £24 CLASS VII.-POU LTRY. First Premium — One Sovereign; Second Premium — Ten Shillings — in all the Sections of Poultry. Aged Birds must have been hatched previous to, and Cockerels and Pullets in, 1881. Section Dorking — Silver Grey, Dorking — Coloured, Cochin-China, Brahmapootra, Spanish, Scotch G-rey, Hamburg — Pencilled 1. Cock. 3. Cockerel. 5. Cock. 7. Cockerel. 9. Cock. 11. Cockerel. 13. Cock. 15. Cockerel. 17. Cock. 19. Cockerel. 21. Cock. 23. Cockerel. 25. Cock. 27. Cockerel. Section 2. 2 Hens. 4. 2 Pullets. 6. 2 Hens. 8. 2 Pullets. 10. 2 Hens. 12. 2 Pullets. 14. 2 Hens. •16. 2 Pullets. 18. 2 Hens. 20. 2 Pullets. 22. 2 Hens. 24. 2 Pullets. 26. 2 Hens. 28. 2 Pallets GENERAL SHOW AT STIRLIXG IN 1881. 71 POULTRY — continued. Section Section Hamburg — Spangled, . 29. Cock. 31. Cockerel. -D -o (33. Cock. Any other Pure Breed, I 3.^ Cockerel. Game — Black or Brown j 37. Cock. Reds, . . . ( 39. Cockerel. Game — Any other ^ ^^' Cock. Ficre Breed, . (43. Cockerel. Bantams — Game, . . 45. Cock. 47. Cockerel. Bantams — Sebright, . 49. Cock. 51. Cockerel. Bantams — Any other { 5S. Cock. F2cre Breed, . . ( 55. Cockerel. Ducks — White Ayleslury, 57. Drake. 59. Drake (Young). 60. 1 Duckling. Ducks — Bouen, . . fil. Drake. 62. 1 Duck. 63. Drake (Young). 64. 1 Duckling. Ducks — Any other Pure j 65. Drake. 66. 1 Duck. Breed, . . . ( 67. Drake (Young). 68. 1 Duckling. Turkeys — AnyPxrcBreed,^^. Cock. 70. 1 Hen. 71. Cock (Poult). 72. 1 Hen (Poult). Geese — Any Pure Breed, 73. Gander. 74. 1 Goose. 75. Gander (Young). 76. 1 Gosling. Amount of Poultry Premiums, £114. 30. 2 Hens. 32. 2 Pullets. 34. 2 Hens. 36. 2 Pullets. 38. 1 Hen. 40. 1 Pullet. 42. 1 Hen. 44. 1 Pullet. 46. 1 Hen. 48. 1 Pullet. 50. 2 Hens. 52. 2 Pullets. 54. 2 Hens. 56. 2 Pullets. 58. 1 Duck. CLASS VII I -i MPLEMENTS. The following Implements, l^eing yet in a comparatively unde- veloped state, will be dealt with as new inventions, and Premiums will be offered, as follows: — Premiums. l8t. 2d. 3d. Section £ £ £ 1. Potato Lifter, 2. Turnip Lifter, 3. Artificial Manure Distributor, £90 REGULATIONS FOR COMPETITIVK TRIALS. 1. Iinplemrnts to be entorod witli tlio SocreUiry on or before 3cl .Juno. Rccciv«d in tlio Yurd on Tncsduy. l!)th July, and till ten o'clock on the morning' of Tuesday, 2Cth July. Exhibited Tucsdav, Weilnesdav, Thursday, and Friday, 2Cth, 27th, 28th, and 21)th July. 15 10 5 15 10 5 15 10 5 72 GENERAL SHOW AT STIRLING IN 1881. 2. The Society will provide ground near Stirling at a snital)le season (probably in October), and make arrangements for the proper trial of the Implements. 3. The Premiums will not be awarded without thorough and exhaustive open and competitive trials. 4. The Committee shall have power to withhold the Prizes where there is not sufficient merit, or to apportion them as they think best. REGULATIONS FOR EXHIBITION OF IMPLEMENTS AT WORK. 5. At the time of the competitive trials the Society will provide ground suitable for the exhibition at work of 1. Ploughs. I 3. Diggers, and 2. Grubbers. j 4. Cultiv^ators, 6. The Implements must be entered and exliibited as specified in Rule 1. 7. Exhibitors must, when making their entries, specify on the Entry Schedule the quantity of ground required at the time of the trials, which will probably be in October. 8. Exhibitors must bind themselves at the time of entry to pay their pro- portion of the land required at such rate as the Committee may determine, whether they bring their Implements forward or not. Reference is made to the General Regulations for the terms on which other Implements and Machines may be exhibited at the Show. CLASS IX.-BEE HUSBANDRY. £20 and 2 Silver Medals have been granted to the Caledonian Apiarian and Entomological Society. Information to be obtained from, and Entries made with, Mr R. J. Bennett, 50 Gordon Street, Glasgow. ABSTRACT OF PREMIUMS. 1. Cattle, 2. Horses, 3. Sheep, 4. Wool, 5. Swine, 6. Collie Dogs, 7. Poultry, 8. Implements, 9. Bee Husbandry, 10. Tweeddale Gold Medal, 11. Six Silver Medals to Breeders of bes Aged Bulls and best Stallion, 12. Extra Stock, say £906 0 0 632 0 0 358 0 0 15 0 0 75 0 0 24 0 0 114 0 0 90 0 0 21 12 0 20 0 0 4 16 0 80 0 0 £2340 8 0 GENERAL SHOW OF STOCK AND DIPLEMENTS At GLASGOW, 1882. The District connected with, the Show comprises the Counties of Lanark, Ayr, Argyll, Renfrew and Bute. Premiums will be offered for the follmving Classes : — CATTLE. SHORTHORN. Bull calved before 1st January 1880 Bull calved on or after 1st January 1880 Bull calved on or after 1st January 1881 Cow of any age. Heifer calved on or after 1st January 1880 Heifer calved on or after 1st January 1881 Note. — The question as to calculating the ages of Shorthorn Cattle from 1st December in place of 1st January is under the consideration of the Directors. AYRSHIRE. Bull calved before 1st January 1880 Bull calved on or after 1st January 1880 Bull calved on or after 1st January 1881 Cow in milk calved before 1st January 1879 Cow in milk calved on or after 1st January 1879 Cow in milk or in calf of any age, bred by Exhibitor. Cow in calf calved before 1st January ., 1879 Heifer in calf calved on or after Lst January 1879 Heifer calved on or after 1st January 1880 Heifer calved on or after 1st January 1881 POLLED ANGUS OR ABERDEEN. Bull calved before 1st December 1879 Bull calved on or after 1st December 1879 Bull calved on or after 1st December 1880 Cow of any age. Heifer calved on or after 1st December 1879 Heifer calved on or after 1st December 1880 GALLOWAY. Bull calved before 1st January 1880 Bull calved on or after lst .January 1880 Bull calved on or after 1st January 1881 Cow of any age. Heifer calved on or after lst January 1880 Heifer calved on or after lst January 1881 HIGHLAND. Bull calved before 1st January 1879 Bull calved on or after lst January 1879 G 74 GENERAL SHOW AT GLASGOW, 1882. Bull calved on or after 1st January 1880 Cow of any age. Heifer calved on or after 1st January 1879 Heifer calved on or after 1st January 1880 FAT STOCK. Highland Ox calved before 1st January 1879 Highland Ox calved on or after 1st January 1879 Polled Ox calved before 1st January 1880 Polled Ox calved on or after 1st January 1880 Ox of any other pure or cross breed calved before 1st January... 1880 Ox of any other pure or cross breed calved on or after 1st Jan. ...1880 Cross-bred Heifer calved before 1st January 1880 Cross-bred Heifer calved on or after 1st January 1880 HORSES For Agricultural Purposes. Stallion foaled before 1st January 1879 Entire Colt foaled on or after 1st January 1879 Entire Colt foaled on or after 1st January 1880 Entire Colt foaled on or after 1st January 1881 Mare with foal at foot, foaled before 1st January 1879 Mare in foal, foaled before 1st January 1879 Filly foaled on or after 1st January 1879 Filly foaled on or after 1st January 1880 Filly foaled on or after 1st January 1881 Family Prize. — The family to consist of 5 animals, foaled before 1st January 1880 (male or female, the offspring of one sire), not necessarily the property of one person. Do. Do. foaled on or after 1st January 1880, do. do. Draught G-elding foaled before 1st January 1879 Draught Gelding foaled on or after 1st January 1879 Stallion to serve in the District of the Show in season 1882 HUNTERS AND ROADSTERS. Brood Mare, with foal at foot, suitable for field, foaled before 1st January 1878 Yeld Mare or G-elding, suitable for field, foaled before 1st January 1 878 Filly or G-elding, suitable for field, foaled on or after 1st January 1878 Filly or Gelding, suitable for field, foaled on or after 1st January 1879 Mare or Gelding, suitable for carriage, foaled before 1st January 1879 Mare or Gelding, suitable as Hackney or Eoadster, between 14 and 15 hands. Mare or G-elding, not exceeding 15 hands, for milk cart of heavy draught. Mare or G-elding, not exceeding 14J hands, for milk cart of light draught. PONIES. Highland Stallion, 14|- hands and under. Highland Mare or Gelding, between 13 and 14J hands. Mare or Gelding, between 12|- and 14 hands. Mare or G-elding, under 12i hands. GENERAL SHOW AT GLASGOW, 1882. 75 SHEEP. Ewes and Gimmers to he exhibited in pens of three ; Wethers and Hoggs in pens of five. BLACKFACED. Tup above one shear. Shearling Tup. Ewes above one shear. Shearling Ewes or G-immers. Family Prize. — The Family to consist of one Tup, two Ewes, two Shearlings, and tvjo Lambs. The Evjes to have Lambs in Season 1882, and all bred hy Exhibitor excejjt Tup. CHEVIOT. Tup above one shear. Shearling Tup. Ewes above one shear. Shearling Ewes or G-immers. BORDER LEICESTER. Tup above one shear. Shearling Tup. Ewes above one shear. Shearling Ewes or Gimmers. LONG-WOOLLED OTHER THAN BORDER LEICESTER. Tup above one shear. Shearling Tup. Ewes above one shear. Shearling Ewes or Gimmers. SHROPSHIRE. Tup above one shear. Shearling Tup. Ewes above one shear. Shearling Ewes or Gimmers. 8H0RT-W00LLED OTHER THAN SHROPSUIRE, Tup above one shear. Shearling Tup. Ewes above one shear, Shearling Ewes or Gimmers. EXTRA SECTIONS. Blackfaced Wethers not above four shear. Cheviot Wethers not above three shear. * Half-bred Wethers not above two shear, t Cross-bred Wethers not above two shear. Half-bred Wetlier Hoggs. Cross-bred Wether Ho'^j's. Sheep not included in the above Clas.^es muat he entered «.>• Extra StocJc. * Half-breds must bo the profreny of any kiml of Long-woollcd or Short- woolkd Tup (except lUackfaced) with Clieviot Kwes. t Cross-bred.s must be the ofrsprin«? of any AVhitefaoed or Short-woollfcl Tup with niaokfacfd Ewes, or the progeny of lilackfaced Tups with Whitefaced or Short-woolled Ewes. 76 GENERAL SHOW AT GLASGOW, 1882. WOOL. Woolled Tups 'of the Blackfaced, Cheviot, and Leicester Breeds. SWINE. Pi(js to he exiiihited in pens of three, LARGE BREED. • BLACK OR BERKSHIRE. Boar. Boar. Sow. Sow. Pigs not above 8 months old. Pigs not above 8 months old. SMALL BREED. Boar. Sow. Pigs not above 8 months old. POULTRY. To be shown in Pens of One Cock or Cockerel and Two Hens or Pullets of each of the following breeds, except in the sections for Ducks, Turkeys, Greese,and Hens and Pullets of the Game and Malay Breeds, where only one bird is required : — Dorking — Silver- G-rey. Game Black or Brown Beds. Dorking — coloured. Cochin-China. Bramahpootra. Spanish Scotch Grey. Hamburg Any other pure Breed. Game — Any other pure Breed. Bantams — Any pure Breed. Ducks — White Aylesbury. Ducks — Rouen. Ducks — Any other pure Breed. Turkeys — Any pure Breed. Geese — Any pure Breed. DAIRY PRODUCE. Cured Butter, not less than 7 lbs. Powdered Butter, do. Fresh Butter, three ^-Ib. rolls. Cheddar Cheese, 56 lbs. and upwards. Cheddar Cheese, 14 lbs. and under. Dunlop Cheese, 30 lbs. and npwards. Cheese of any other variety, 30 lbs. and upwards. Cheese, any variety, 15 ibs. and under. IMPLEMENTS. The following special Premiums will be offered for competition : — Combined Reapers and Binders, or Lifting and Binding Machines — Three Premiums of £100, £50, and £25. Seed Cleaners — Three Premiums of £15, £10, and £5* At the time of the trials the Society will provide ground suitable for the exhibition at work of Mowers, Horse-rakes, and Hay Collectors. ( 77 ) GENEEAL SHOW OF STOCK & IMPLEMENTS AT INVEENESS IN 1883. The General Show of Stock and Implements will, in 1883, take place at Inverness, when Premiums will be awarded by the Society. The Classes of Stock will be fixed after communication with the members of the Society in the district, which comprises the Counties of Inverness, Elgin, Nairn, Eoss and Cromarty, Caith- ness, Sutherland, and Orkney and Shetland. The following special Premiums for Implements will be offered for competition : — TuENiP Thinners. — Three Premiums of £15, £10, and £5. Potato Planters. — Three Premiums of £15, £10, and £5. "Weed Eradicators. — Three Premiums of £15, £10, aud £5. At the time of the trials the Society will provide ground suitable for the exhibition at work of Ploughs, Grubbers, Diggers, and Cultivators. GENERAL SHOW OF STOCK & IMPLEMENTS AT EDINBUEGH IN 1884. The CENTENAEY of the SOCIETY being in 1884, it has been resolved to hold the General Show of Stock and Implements at Edinburgh that year. Tlie district in connection with the Show will, as on former occasions, embrace the Counties of Edinburgh, Haddington, Linlithgow, and Peebles. The Classes of Stock will be afterwards notified. APPENDIX (C). LIST OF MEMBEKS OF THE HIGHLAND AND AGRICULTURAL SOCIETY OF SCOTLAND, 1881, ALPHABETICALLY AERANGED, AND DISTINGUISHIXG THE YEAPw OF ADMISSION. a By the Charter of 1834 the Society consists of two classes, Ordinary and Honorary or Corresponding Memhers. The number of Honorary or Corre- sponding Members resident in the United Kingdom must not exceed twenty, but M^th power to the Society to elect as Honorary Associates persons resi- dent abroad, not subjects of Her Majesty, who may have been benefactors to the Society, or who are distinguished for their skill in Art or Science, pro- vided that the number of such Foreign Associates shall not exceed twenty. By a Bye-Law passed in 1873, with reference to the Supplementary Charter of 1856, successful Candidates for the Society's Agricultural Diploma are thereby eligible to be elected free Life Members of the Society. Candidates for Ordinary Membership must be proposed by a Member, and are elected at the half-yearly General Meetings in January and June. It is not necessary that the Meml^er who proposes the Candidate should attend the meeting. The ordinary subscription is £1, 3s. 6d. annually, which may be redeemed by one payment, varying, according to the number of previous annual pay- ments, from ^12, 12s. to £7, Is. Proprietors farming the whole of their owti lands, whose Assessment on the Valuation Roll does not exceed £500 per annum, and all Tenant- Farmers, Office-Bearers of Local Agricultural Associa- tions, Resident Agricultural Factors, Land Stewards, Foresters, Agricultural Implement Makers, and Veterinary Surgeons, none of them being also owners of land to an extent exceeding £500 per annum, are admitted on a subscrip- tion of 10s. annually, which may be redeemed by one payment, varying according to the number of previous annual payments, from £5, 53. to £3. According to the Charter, a Member who homologates his Election by paying his first subscription cannot retire until he has paid, in annual sub- scriptions, or otherwise, an amount equivalent to a life composition. Members of the Society receive the Transactions on application, and are entitled to apply for District Premiums — to report Ploughing Matches for the Medal — to free admission to the Show- Yard, and to exhibit Stock and Implements at reduced rates. Firms are not admitted as Members, but if one partner of a firm becomes a Member, the firm is allowed to exhibit at Members' rates. Members having Candidates to propose are requested to send their names to Fletcher Norton Menzies, Esq., No. 3 George IV. Bridge, Edinburgh. The Members marked * have been Presidents ; and t Vice-Presidents. LIST OF MEMBERS. Her Most Gracious Majesty THE QUEEN, *His Royal Highness The PRINCE OF WALES. Admitted 1872 1873 Admitted 1880 Aalvik, E. A. Ostenso, Hardanger, Nor- way 1833 Abercorn, His Grace the Duke of, K.G., London 1862 Abercrombt, Right Hon. Lord, Airthrey Castle, Stirling 1873 Abercromby, Sir Robert John, of Birkenbog, Bart, Forglen, Turriff 1868tABERDEEN, Right Hon, the Earl of, Haddo House, Methlick 1872 Abernethy, Peter, Halls, Penicuik 1877 Abernethy, Thomas, Halls, Penicuik 1865 Abinger, Right Hon, Lord, Inverlochy Castle, Kingussie 1878 Ackers, Benjamin St John, Prinkash Park, Painswick 1859 Adam, Alex. F., W.S,, 19 Claremont Crescent, Edinburgh 1855 Adam, JEueas, Humbertson, Dingwall 1860 Adam, John, Closeburn Castle, Thornhill 1878 Adam, Robert, City Chamberlain, Edin- burgh 1856 Adam, Stephen, "Wool-Merchant, 11 Hillside Crescent, Edinburgh 1876 Adam, Thomas, National Bank, Aberdeen 1874 Adam, Thomas, of Lynegar, Bank Agent, Wick 1876 Adam, William, Bush, Banchory-Teman 1830 Adam, William, Advocate, Aberdeen 1853 Adam, Right Hon. W, Patrick, of Blair- Adam 1881 Adams, James, M.D., Oathlaw, Forfar 1872 Adamson, Henry D., Balquharn, Alford 1874 Addie, Gavin, Western Club, Glasgow 1875 Addie, John, Viewj)ark, Udding.stou 1859 Adie, Alexander James, Linlithgow 1850 AuNEW, Sir Andrew, of Lochnaw, Bart., Stranraer 1878 Agnew, James, High Portencallie, Stran- raer 1843 Agnew, R. Vans, of Shcuchan and Bam- barroch, Wigtown 1875 Agnew, William, Balwherrie, Stranraer 1857 Aiknian, 'nioinson, (ila^gow 1876 Ainslie, Ain.slie Douglas, of Delgaty Castle, Turriff Admitted 1864 Ainslie, Daniel (of the Gart, Callander), 48 Moray Place, Edinburgh 1859 Ainslie, David, of Costerton, Blackshielt 1848 Ainslie, John, Hillend, Pentland, Loan- head 1853 Ainslie, R., of Livingston, Gladsmuir 1875 Ainslie, William, Stobo Mill, Stobo 1852tAiRLiE, Right Hon. the Earl of, K.T., Cortachy Castle, Kirriemuir 1874 Aitchison, James, 80 Princes Street, Edinburgh 1851 Aitchison James (late Proncy Mains, Dornoch), Australia 1865 Aitchison, Lieut.-Col., of Drummore, Musselburgh 1878 Aitchison, John H., Lawhouse, Colding- ham 1870 Aitchison, Peter, West Garleton, Had- dington 1863 Aitchison, William, Linhope, Hawick 1877 Aitken, Dr A. P., St Anns, Morningside Drive, Edinhurgh— Chemist to the ISuckty 1861 Aitken, George, Tyrie, Kirkcaldy 1854 Aitken, James, Markle, Prestonkirk 1877 Aitken, John, sen., V.S., Causeway side, Edinburgli 1864 Aitken, John Gillespie, Southfield, Stirling 1879 Aitken, John M., Crietf, Free Life Member 1878 Aitken, Mark, Traprain, Prestonkirk 1857 Aitken, Robert, Druniore, Campbeltown 1869 Aitken, Robert, Kilmany, Cupar Fife 1860 Aitken, Thomas, 5 Grosvenor Crescent, Edinburgh 1854 Aitken, Thomas, Listonshiels, Balerno 1875 Aitkenheail, Ale.x., Shawmoss, Pollok- shaws 1878 Aitkenhead, William, Roughlands, Lar- bert 1870 Alexander, Arch., Merchant, West Linton 1872 Alexander, George, Easter Lilliesleaf, St Hoswells 1876 Alexander, George, South Balnoon, Huntly 1831 ALE,XANDRn, General, Sir J. Elward, C.B., of Weaterton, Bridge of Allan List of 3fe7nhers of the Admitted 1870 Alexander, James, of Balmule, Dun- fermline 1875 Alexander, James, 60 North Street, Glasgow 1855 Alexander, Jolm, Bronghty Ferry 1876 Alexander, Jolin, 184 Buchanan Street, Glasgow 1881 Alexander, John, Ballindarg, Kirriemuir 1861 Alexander, Thomas, Corn Factor, Perth 1858 Alexander, William, Bent of Haulkerton, Laurencekirk 1865 Alison, James M., General Merchant, Beauly 1833 Allan, Alexander, Advocate, 5 Hillside Crescent, Edinburgh 1861 Allan, Alexander, Kinnon Park, Methven, Perth 1864 Allan, Alexander, Carbarns, Wishaw 1867 Allan, Andrew, Munnoch, Dairy, Ayr 1874 Allan, James, Corn Merchant, Borrow- stounness 1875 Allan, James, jun., Borrowstounness 1851 Allan, James, Clifton, Mid Calder 1855 Allan, James, Clauchlands, Lamlash 1870 Allan, James, jun., Balnacoole, Brodick 1877 Allan, James, Kirklands, Dolphinton 1854 Allan, John, Billie Mains, Ayton 1861 Allan, John, Crieflfvechter, Crieff 1873 Allan, John, Redheugh, Cockburnspath 1878 Allan, John, Culthill, Dunkeld 1863 Allan, Richard, Howden, Jedburgh 1875 Allan, Robert, Glenmore, Kilmelford, Lochgilphead 1863 Allan,' Robert A., Eyemouth 1852 Allan, T. W. Murray, of Glenfeochan, Oban 1874 Allan, "William, Clury, Grantown 1870 Allan, William, Drummondreoch, Fer- rintosh 1871 Allan, William, Park, Clackmannan 1873 Alston, David, Hyndford Wells, West Linton 1864 Alston, George, of Craighead, Hamilton 1850 Alston, John P., of Muirburn,Strathaven 1881 Amour, John, Farmer and Dairyman, Cramond Bridge 1877 Anderson, Colonel, of Bourhouse, Dunbar 1838 Anderson, Sir Alexander, Aberdeen 1874 Anderson, Alexander, Berryhill, Dundee 1877 Anderson, Alexander Dunlop, of Ard- sliiel, Ax->pin 1879 Anderson, Archibald Turnbull (Dickson & Turnbull), Perth 1873 Anderson, Arthur, M.D., C.B., Sunny- brae, Pitlochry 1866 Anderson, B. T. G., of Tushielaw, Selkirk 1877 Anderson, Charles, jun., North British AgricultuHst, 377 High Street, Edin- burgh 1878 Anderson, Charles, Balsalloch, Port William 1875 Anderson, Charles, Fettykil, Leslie 1825 Anderson, D., of Moredim, 24 Moray Place, Edinburgh 1877 Anderson David, Cassindilly, Cupar Fife 1872 Anderson, Findlay, of Inchyra, Grange, Polmont Admitted 1862 Anderson, George, of Woodhouse, Eccle- fechan 1863 Anderson, George, of Hawthorn Bank, Selkirk 1859 Anderson, George B., Meikle Pinkerton, Dunbar 1861 Anderson, Henry, Bumside, Stanley 1873 Anderson, James, Bradbury, Enville, Stourbridge 1863 Anderson, James, Newbigging, Dundee 1865 Anderson, James, Solicitor, Inverness 1879 Anderson, James, Ben Lawers, Killin 1871 Anderson, John, Airies, Kirkinner 1873 Anderson, John, Chapel, Moffat 1857 Anderson, John, Craigton, Banchory 1868 Anderson, John, Mill of Wester Coull, Tarland 1857 Anderson, John, 14 Dean Terrace, Edin- burgh 1859 Anderson, John, Smithstown, Croy, Kil- syth 1873 Anderson, John, Strachurmore, Inveraray 1879 Anderson, John, Royal Hotel, Blair- gowrie 1871 Anderson, John A., St Albans, Perth 1876 Anderson, John M,, Burn grains, Ellon 1870 Anderson, John S. (of Whiteside, Dum- fries), Dalhousie Mains, Dalkeith 1864 Anderson, Peter, Blackfey, Sorbie 1878 Anderson, Peter, Duneaves, Fortingal 1870 Anderson, Robert, Alleyford, Kirkgun- zeon, Dumfries 1856 Anderson, Robert, of Lochdhu, Nairn 1871 Anderson, Robert, Middlebank, Errol 1878 Anderson, Robert, Drumnakyle, Foss, Pitlochry 1881 Anderson, Robert, Provost of Stirling 1881 Anderson, Robert, Daugh, Tarland 1861 Anderson, Robert H., Lynne Regis 1850 Anderson, Robert Hood, Devonshire Club, London 1876 Anderson, R. Lang, Milliken Park, Ren- frewshire— Free Life Member 1858 Anderson, Robt. Wm., Clerk of Supply, Forfar 1832 Anderson, Thomas, of Glendrisaig, Lain- shaw. House, Stewarton 1878 Anderson, Thomas B., Solicitor, Dumfries 1854 Anderson, T. Scott, W.S., 10 Norfolk Crescent, Hyde Park, London, W. 1865 Anderson, W., Ballimore, Tigh-na-bruiacli 1877 Anderson, William, Bameil, Kirkmichael, Maybole 1857 Anderson, Wm., Hattonburn, Banchory 1867 Anderson , W. H. , Clifton Villa, Anstruther 1870 Anderson, William, Cafg Royal Hotel, Edinburgh 1876 Anderson, William, Wardes, Kintore 1876 Anderson, Wm., Wellhouse, Alford 1873 Anderson, William W., Norton Mains, Ratho 1857 Andrew, Hugh, Keprigan, Campbeltown 1881 Andrew, Hugh, Acredales, Haddington 1873 Andrew, Robert, Allans, Inchinnan, Paisley 1870 Andrew, Wm. J., Banker, Coatbridge 1875 Andrews, John, Land Steward, Melville, Ladybank Highland and Agricultural Society, 1881. Admitted 1878 Andrews, John, junr., Pathcondie, Lady- bank 1863 Angus, John, Whitefield, Morpeth 1871 Annan, David, The Torr, Moouzie, Cupar Fife 1872 Anstruther, Sir W. C. J. C, of An- struther, Bart., Carmichael House, Thank erton 1862 AxsTRUTHER, Sir Robert, of Balcaskie, Bart,, Pittenweem 1B58 Anton, James, Seafield, Forres 1833 Arbuthnott, Right Hon. Viscount, Ar- buthnott House, Fordoun 1864 Arbuthnott, Hon. Mrs, Inchmartine 1873 Arbuthn'Ott, Hon. The Master of, Ar- buthnott House, Fordoun 1855 Archibald, Thomas, of Viewbank, Lass- wade 1864 Archer, Thomas, late Ramly Lodge, Ljon- ington, Hants 1876 Archibald, T, B., Nisbetfield, Ladybank 1869 Archibald, James, Duddingston, South Queensferry 1861 Archibald James, Jamestown House, Monasterevan, Co. Kildare, Ireland 1869 Archibald, John, Duddingston, South Queensferry 1844*Argyll, His Grace the Duke of, K.T., Inveraray Castle, Inveraray 1853 Arklay, John, late Gorthlick, Inverness 1861 Arklay, Robert, of Ethiebeaton, Dundee 1850 Arkley, R. H., Dun House, Montrose 1879 Armour, John, Niddry Mains, Winch- burgh 1862 Arnot, David, Friarton, Newport, Fife 1871 Arnot, Wm., Glamis Mains, Glamis 1862 Arras, Walter, Fodderty, Dingwall 1865 Arres, William, Nairn 1858 Arundell, W. F. H., of Barjarg, Auld- girth, Dumfries 1873 Ashdown, A. H., Uppington, Salop — Free Life Member 1874 Asher, WiUiam G. C, Fettes House, Inverness 1845 Askew, Hemy, William, late Conishead Priory, Ulverston 1863 Askew, W., of Pallinsburn, Coldstream 1860tATHOLE, His Grace the Duke of, K-T., Blair Castle, Blair Athole 1841 Athole, Her Grace the Duchess Dowager of, Dunkeld 1877 Auld Peter, Buteland, Balemo 1878 Austin James C, The Gill, Curomertrees, Annan 1851 Austin, R. S., late Middleton, Mutliill 1880 Austin, Wm., Bank Agent, Tliornhill 1873 AvELAND, Right lion. Lord, Normanton Park, Oakham, Rutland.shire 1875 Aveling, Thomas, Rocht'ster, Kent 1849 Aytoun, James, Advocate, London 1844 Aytoun, Roger, S. of luclulairnie, Kirk- caldy 1824 Baillie, Evan, of Dochfour, Inverness 1839 Baillik, Right Hon. Henry James, of Podcastle, KiUeaman, Inverness 1805 Baillie, Jolin Mt-nzics, of Cultor Allers, 15 Northumberland Street, Edinburgh Admitted 1869 Baillie, John, FuUarton, Penicuik 1865 Baillie, John B., of Leys, Inverness 1847 Baillie, Sir William, of Polkemmet, Bart., Whitburn 1877 Bain, Alex., Factor, Coltness, Wishaw 1875 Bain, Sir James, 3 Park Terrace, Glasgow 1864 Bain, James, Bank of Scotland, Glasgow 1875 Bain, Sam. F., Inch of Leckie, Gargun- nock 1877 Bain, W. P. C, Lochrin Iron Works, Edinburgh 1878 Baird, Archibald, 67 Robertson Street, Glasgow 1868 Baird, Arthur E., Cadogan Mansions, Sloane Square, London 1876 Baird, Colin C, V.S., Veterinary College, Clyde Street, Edinburgh I860 Baird, Sir David, of Newbj-th, Bart., Prestonkirk 1877 Baird, Henry, Abbot's Grange, Falkirk 1875 Baird, Hugh, jun., 17 Westbourne Gar- dens, Glasgow 1843 Baird, Sir James Gardiner, of Saughton Hall, Bart., Inch House, Liberton 1870 Baird, John, Hall, Kirkconnell, Sanquhar 1870 Baird, John, Solicitor, Lockerbie 1871 Baird, John, jun.. Solicitor, Lockerbie 1880 Baird, John, of Knoydart, Inverie House, Isle Omsay. Skye 1877 Baird, John W., 26 South Back of Canon- gate, Edinburgh 1873 Baird, Thomas, Hundleshope, Peebles 1873 Baird, William, of Elie, Fife 1873 Balfour of Burleigh, Right Hon. Lord, Kennet House, Clackmannan 1863 Balfour, Arthur J., of Whittinghame, M.P., Prestonkirk 1843 Balfour, Colonel David, of Balfour and Trenabie, Kirkwall 1857 Balfour, Major Francis W., of Femie Castle, Cupar-Fife 1879 Balfour, Professor Isaac Bayley, The Uni- versity, Glasgow 1839 Balfour, John, of Balbirnie, Markinch 1839 Balfour, Prof. John Hutton, M.D. , Inver- leith House, Edinburgh 1880 Balfour, J. li., 7 Glencairn Crescent, Edinburgh 1869 Balfour, John M., of PUrig W.S., Edin- burgh 1873 Balfour, Lieut. -Col. Robt. Fred., younger of Balbirnie, Markinch 1860 Ballantyne, John, Salisbury View, Win- (lermere 1869 Ballantyne, T., Netherton, East Kilbride 1870 Ballingal, And. IL, W.S., Perth 1871 Ballingal, Neil, Sweetbank, Markinch 1859 Ballingal, Wm., Sweetbank, Markinch 1857 Ballingall, D., Factor, Blairdrummond 1860 Ballingall, George, Clarilaw, St l^os wells 1861 Ballingall. John, Dunbog, Newburgh 1863 Balmer, Thoma.s, Fochabers 1862 liankes, Meyrick, of Letterewe, Dingwall 1859 Barbour, G. F. (of Bonskeid, Pitlochry), 11 George Square, Edinburgh 1878 Barbour, Robt., Gill foot, Kirkbean, Dum- fries List of Menibers of tlie Admitted 1858 Barclay, Charles A., Aberdour House, Fraserburgh 1855 Barclay, George, Davochbeg, Golspie 1858 Barclay, George, Strocherie, Banff 1834 Barclay, George Kobertson, late of Keavil, Dunfermline 1862 Barclay, J. W., M.P., 60 Dee Street, Aberdeen 1859 Barclay, Eobert, Drums, Falkland 1865 Barclay, Thomas, Skelbo, Dornoch 1839 Barker, Thomas, Sydney, Australia 1862 Barr, James, juu., Whiteshaw, Carluke 1875 Barr, William, Kerrylemont, Rothesay 1880 Barrett, Puobert Bell, Camserney Cottage, Aberfeldy 1863 Barrie, James, Harden Mains, Jedburgh 1846 Barstow, Chas. 31., C.A., 32 India Street, Edinburgh 1867 Bartholomew, Hugh, of Glenorchard, Torrance of Campsie 1855 Bartholomew, James, Duntarvie, Winch- burgh 1875 Bartlemore, Robert, Netherhouses, Loch- winnoch 1880 Bartlemore, William, Solicitor, Paisley — Secretary of the Renfrewshire Agricul- tural Society 1873 Barty, James, Procurator-Fiscal, Dun- blane 1871 Bate, John, of Broadchapel, Lochmaben 1861 Bathgate, James, Ormiston, Tranent 1877 Bathie, Wm., Auctioneer, Arbroath 1873 Bauchope, Thomas, Land Surveyor, East Brucetield, West Calder 1877 Baxter, David, Ladyburn, Maybole 1854 Baxter, Edmtmd, W.S., 9 Rutland Square, Edinburgh 1875 Bayley, George, of Manuel, 13 Regent Terrace, Edinburgh 1864 Ba}Tie, John, Builder, Bridge of Allan 1869 Bayne, Le"s\is, Kinmel Park, Abergele 1876 Bean, Alex., Netherthird, Rothie Norman 1876 Bean, George, Balquhain, Inverurie 1876 Bean, Wm., Newton, Cairnie, Huntly 1868 Beath, David, Auchmuir, Leslie 1854 Beattie, James, Newbie House, Annan 1879 Beattie, James, Rockdale Cottage, Perth 1870 Beattie, Jn., Bulmansknovve, Canonbie 1877 Beattie, Simon, Preston Hall, Annan 1878 Beattie, William J. P., Newbie, Annan 1875 Beck, Thomas Coker, Crowell Rectory, Tetsworth, Oxen — Free Life Member. 1876 Beedie, James, The Mains, Ardlaw, Fraserburgh 1876 Beedie, William, Pitgair, Fisherie, Turriff 1858 Begg, John, Distiller, Lochnagar, Aber- deen. ]873 Be2:£r, Robert, Blarnile, Luss 1873 Begg, Robert Burns, Sheriff-Clerk, Kinross 1871 Beith, Donald, W\S., 15 Grosvenor Cres- cent, Edinburgh 1877 Beith, Gilbert, Ballochneck, Buchlyvie 1871 Belfrage, A. W., C.E., 31 Ann Street, Edinburgh 1849 Belfrage, James, Samuelstou East i\Iains, Haddington 1867 Bell, Alexander, Linton, Kelso Admitted 1868 Bell, Alexander, Stobahill, Lockerbie 1879 Bell, Alexander, Kirkton of Tealing, Dundee 1872 Bell, And., late Fans, Earlston 1856 Bell, David, Todhall, Cupar Fife 1871 Bell, George, Barns of Claverhouse, Dundee 1863 Bell, Jas., Quarry Brook, Maghill, Liver- pool 1879 Bell, Dr James M., Kingskettle, Fifeshire 1881 Bell, James, Gilchom, Arbroath 1871 Bell, John (of Castlecreavie), 66 Frederick Street, Edinburgh 1876 Bell, John, Merryhillock, Fraserburgh 1880 Bell, John, Stenton, St Monance 1871 Bell, M. Montgomery, W.S., 22 Coates Crescent, Edinburgh 1846 Bell, R., of Lunna, Belmont, Falkirk 1869 Bell, Robert, Phospho Guano Co., Sea- combe, Cheshire 1856 Bell, Thomas, Ballinshoe, Kirriemuir 1865 Bell, Thomas, Craigkennochy Terrace, Burntisland 1877 Bell, Thomas, (Messrs Robey & Co.), Lincoln 1871 Bell, William, of Gribd®, Kirkcudbright 1869 Bell, William, Keanacoil, Dunkeld 1876 Bell, William, Sherifflats, Thankerton 1878 Bell, William, Todholes, Annan 1879 Bell, William, Balmuith, Tealing, Dundee 1877 Beunet, Arthur, Bogside, Cardenden, Fife 1858 Benton, Joseph, Harthill, Whitehouse 1858 Benton, William, Cattie, Whitehouse 1S69 Berry, George, Longleat, Horningsham Warminster, Wilts 1863 Berry, Walter, 11 Athole Crescent, Edin- burgh 1877 Bertram, David N., St Katherine's Works, Sciennes Street, Edinburgh 1864 Bertram, James, Addinston, Lauder 1874 Bertram, John, Hartside, Lauder 1854 Bertram, John S., Cranshaws, Dunse 1854 Bertram, T. Hardy, C.K, 1 Foxgrave Road, Beckenham, Kent 1852 Bertram, William, of Nisbet, Biggar 1877 Bertram, William, St Katherine's Works, Sciennes Street, Edinburgh 1861 Berwick, David, Collairnie, Newburgh, Fife 1878 Berwick, John, Allanbank, Dumfries 1876 Best, John, Inveravon, Polmont 1857 Bethune, Admiral, of Balfour, C.B., Markinch 1848 Bethune, Alex., of Blebo, Cupar Fife 1863 Bethune, Colonel R., of Nydie, St Andrews 1S64 Bethune, Murdo, Brae, Dingwall 1861 Bett, Da\'id Inches, Newhall, Coupar- Angus 1857 Bett, James, Bolfracks, Aberfeldy 1859 Beveridge, David, Buckthorns, Largo 1862 Beveridge, George, 248 High Street, Kirk- caldy 1869 Beveridge, Jas., Crombie, Dunfermline 1872 Beveridge, William, of Boniiyton, Dun- fermline 1862 Beveridge, William, 248 High Street, Kirkcaldy 1878 Biggar, James, Grange Farm, Dalbeattie Highland and Agricultural Society, 1881. Admitted 1858 Biggar, T. , of Chapelton, Dalbeattie 1859 Biiiiiie, Jolin, Bimieknows, Cockbums- path 1877 Binnie, Thomas, Auction Mart, Falkirk 1875 Binny, Andrew, 9 Hart Street, Edinburgh 1865 Biuny, Graham, W.S., 9 Hart Street, Edinburgh 1874 Bird, Ebenezer, Glenduckie, Newburgh, Fife 1858 Bird, James B., Fish wick, Paxton 1875 Birse, John, Summerfield, St Ola, Orkney 1874 Biscoe, T. Kamsay, of Ne'wton, Inverness 1879 Bisset, Alexander, Farm Manager, Bal- farg, Markinch 1873 Bisset, Hugh, Pitarrow, Laurencekirk 1873 Bisset, Thomas S., Agricultural Engineer, BlairgowTie 1865 Black, Alex., Shotover Estate Office, Wheatley, Oxon 1875 Black, Gavin, Coalmaster, Easter Moffat, Airdrie 1877 Black, George, Sea-View "Works, Berwick- on-Tweed 1879 Black, George, Victoria Street, Perth 1880 Black, George, Mill of Craibston, New- hills, Aberdeen 1879 Black, Bailie George, Banker, Inverness 1877 Black, James, of Auchentoshan, Dun- tocher 1871 Black, James, Elgin Courant and Courier, Elgin 1851 Black, James, London 1875 Black, John, Coalmaster, Airdrie 1859 Black, John, Setonhill, Longniddry 1859 Black, John, Ford, Westfield, Comhill, Northumberland 1876 Black, John, Cortachy, Kirriemuir 1844 Black, Robert, Glasgow 1867 Black, Robert, Liberton Mains, Liberton 1878 Black, Thomas, Craigencrosh, Stranraer 1877 Black, William Connel, of Kailzie, Peebles 1876 Blackburn, James, Killeam House, Glas- gow 1870 Blacklaw, Alex. Scott (late Milton of Arbuthnot, Fordouu), Brazil 1855 Blackley, John, 107 Bath Street, Glasgow 1857 Blacklock, Adam, late Minnygap, Motfat 1875 Blackwood, Alex., Stobo Mill, Stobo 1862 Blackwood William, Publisher, 45 George Street, Edinburgh 1S81 Blaikie, Wm. L., Holydean, St Boswell's 1S50 Blaik, Sir Edward Hunter, of Blairciuhan, Bart, May bole 1869 Blair, E. J. Stopford, of Penninghame, Newton Stewart 1860 Blair, James, of Glenfoot, Tillicoultry 1864 Blair, James, Aberfoyle 1874 Blair, Jn.,W.S.,9 Kttrick Road, Edinburgh 1874 Blair, Patrick, Advocate, Sheriff- Sub- stitute, Inverness 1879 Blair, I'atrick, VV.S., 7 York Place, Edin- burgh 1844 Blair, Captain William Fordyce, of Blair, R.N., Dairy 1R76 T>lake, John, Dunrobin Mains, Golsi>ie 1873 Jilantl, Thomas, Golden Dog Lane, Nor- wich, Norfolk 1836 Blano, Colonel Robert, QB. Admitted 1847 Blanshard, George, Smith's Place, Edin- burgh 1843tBLA>-TYRB, Right Hon. Lord, Erskine House, Glasgow 1877 Bj^y^TRZ, The Hon. the Master of, Sciberscross, Rogart 1861 Blues, Andrew A., 58 George Square, Edinburgh 1879 Blyth, Jamea, Leckiebank, Auchter- muchty 1851 Bogie, J., Balcanquhal, Auchtermuchty 1863 Bolam, John, Chathill, Northumberland 1866 Bolam, Robert George, Berwick-on-Tweed 1858 Bolton, Joseph C, of Carbrook, M.P., Larbert I 1867 Bone, Quintin, Greenan, Ayr 1879 Bonnor, G. H., Edinburgh 1853 Bontine, Wm. Cuninghame Graham, of Gartmore, Stirling 1879 Bonthrone, Alexander, Newton of Falk- land, Falkland 1870 Boog, Thomas Elliot, Timpendean, Jed- burgh 1842 Booth, Jas. Godfrey, Seed Merchant, Hamburg 1878 Boothby, Robert Cunningham, Hyudhope, Selkirk 1878 Borland, John, Auchencaim, Closebnrn, Thomhill 1873 Borthwick, Alex. Hay, Hopsrig, Lang- holm 1854 Borthwick, Gilbert, Barelees, Coldstream 1858 Borthwick, John, VS., Kirkliston 1846 Borthwick, John, of Crookston, Heriot 1859 Borthwick, John James M., Lyneholm, Langholm 1838 Borthwick, Thomas Chalmers, Hopsrig, Langholm 1858 Borthwick, Wm. Henry, late Crookston, Gorebridge 1865 Borthwick, Wm., Whitehaven Castle, Whitehaven 1864 Borton, John, Barton House, Malton 1858 BoswALL, Sir Geo. Houstoun, of Black- adder, Bart, Chirnside 1876 Bower, Alfred Lanc«, Strathaird House,' Broadford 1863 Bowhill, James, Banker, Aj-ton 1854 Bowie, Alexander, Mains of Kelly, Ar- broath 1875 Bowie, Robert, Parkhead, Linlithgow 1859 Bowman, James, Newark, St Monance 1879 Bowman, James, Square, Huntly 1865 Boyd, Colonel James Hay, of Towneud, Symington, Kilmarnock 1872 Boyd, John, Simprin Mains, Coldstream 1861 Boyd, John B., of Cherrytroes, Kelso 1863 Boyd, William B., Ormiston, Kirkbank, Kelso 1875 Brackenridge, Alexander, V.S., Steven- ston Mains, Unlytown 18(59 Brakenridge, William, Rogerthorjxj Hall, I'ontefract 1865 Braid, Andrew, Humbie, Kirknewton 1878 Braniwell, John, .Marionburgh, Ballin- ilalloch — Frcfi: Life Mnnhrr 1858 Brand, Charles, Mains of Fordoun, For- doun 8 List of Members of the Admitted 1872 Brand, James, Dunbar 1855 Brash, James, Hallyards, Kirkliston 1876 Brebner, Alexander, Balquhindochy, Methlick 1876 Brebner, Robert, Lumbs, Lonmay, Aber- deen 1878 Brechin, James, 1 West Newington Ter- race, Edinburgh 1872 Breingan, Alexander, Merchant, Helens- burgh 1880 Bridges, Andrew, Engineer, North Ber- wick 1872 Brigham, John, Castle Gate Implement Works, Berwick-on-Tweed 1865 Brims, James, Thurso 1880 Broad, Anthony, Edenside Road, Kelso 1878 Broadfoot, Peter, West Mains, Kirkinner 1868 Broadwood, Thomas, of Fulfordlees, Crowbill, Dunbar 1878 Broatch, George, Thwait, Annan 1881 Brock, Hugh, V.S., 112 North Street, Glasgow 1876 Brock, J. E., East Overton, Kirkliston 1874 Brock, John, Aukhome, Wick 1873 Brock, William, Barns of Clyde, Yokcr 1857 Brockley, Robert M., Gourlaw, Rosewell 1875 Brodie of Brodie, Brodie Castle, Forres 1859 Brodie, James, 9 Nelson Street, Edin- burgh 1848 Brodie, James C, Thorntonloch, Dunbar 1869 Brodie, James W., Cloheen, Butte vant, Co. Cork 1872 Brodie, John, Palacehill, Ancram, Jed- burgh 1840 Brodie, J. Clerk, of Idvies, W.S., 26 Moray Place, Edanburgh 1877 Brodie, Thomas Dawson, of Gairdoch, W.S., 9 Ainslie Place, Edinburgh 1878 Brodie, William, of Bush, Barkerland, Dumfries 1879 Brook, Edward, Hoddam Castle, Eccle- fechan ; Meltham Hall, Huddersfield 1874 Brooke, A. B., Cardney, Dimkeld 1855 Broomfield, Thomas, Lauder 1867 Bromfield, W. J,, Old Greenlaw, Green- law, Dunse 1875 Brotchie, George, Easington Estate Offices, Loftus, Saltburn by the Sea 1854 Broughton, Robert Henry, of Rowchester, Greenlaw, Berwickshire 1863 Bro'\\Ti, Adam (late Helmbum, Selkirk), Devonshire 1844 Brown, Alexander J, Dennistoun, of Balloch, Balloch Castle, Dumbarton 1873 Brown, Alexander, Banker, Oban 1852 Brown, Andrew, M.D., late Edinburgh 1879 Brown, Andrew, Factor for the Earl of Zetland, Kerse, Falkirk 1858 Brown, Archibald, Craig, Udny 1874 Brown, Archibald C, Gladstane Park, Bishopton 1866 Brown, David, Banker, May bole 1878 Brown, David, Ellerslie, Kirkmahoe 1871 Brown, George, Grassmiston, Crail 1839 Brown, George, Watten Mains, Watten 1851 Brown, George, of Westfield, Cupar Fife 1860 Brown, James, Hardgrave, Lockerbie 1865 Brown, James, Whinpark, Kilmarnock Admitted 861 Brown, James, St Andrews 879 Brown, James W., Letham, Inverkeithing 877 Brown, George, 57 Hanover Street, Edin- burgh 855 Brown, James, 80 South Portland Street, Glasgow 873 Brown, James Geddes, Distiller, Keith 877 Brown, James, Weston, Carnwath 878 Brown, James, of Orchard, Carluke 878 Bro%vn, James Greig, Mouswald, Dum- fries 872 Brown, John, Murrays, Ormiston, Tranent 857 Brown, John, Boghall, Biggar 876 Brown, John, of Colton, Dunfermline 860 Brown, John, Ingliston, Dumfries '^77 BroN^m, John, Lissensmoss, Kilwinning 878 Brown, John, Airds of Kirkconnell, New Abbey, Dumfries 880 Brown, John, East Housebyres, Gala- shiels 852 Brown, John George, Cluny Cottage, Pitlochry 878 Brown, John Gordon, Lochanhead, Dum- fries 876 Brown, John H. (late Aberchalder, Fort Augustus), New Zealand 860 Brown, John C, Between-the-Waters, Ecclefechan 870 Brown, Jos., Hermitage, Dalbeattie 876 Bro-wn, Joseph, Sootywalls, Fordoun 832 Brown, Matthew, Greenock 861 Bro-wB, Oliphant, Shiel, New Galloway 856 Brown, Peter, Craigton, Bishopton 871 Brown, Peter, Milton of Luncarty, Red- gorton 881 Brown, Richard, C.A., 29 St Andrew Square, Edinburgh 866 Brown, Robert E., Bewley Street, York 875 Brown, Thomas, Pentland Mains, Loan- head 849 Brown, Thomas, Weston, Dunsyre, Dol- phinton 863 Brown, Thomas, late Locherlour, Crieff 863 Brown, Thomas, 6 Argyle Crescent, Joppa 877 Bro\vn, Thomas Morris, Achnacarry, Fort-William 871 Brown, William, Factor, Earlsmill, Forres — Free Life Member, 1873 872 Brown, William, Parkgatestone, Biggar 854 Brown, William, of Dunkinty, Elgin 873 Brown, William, Pitnamoon, Laurence- kirk 874 BrowTie, A. H., Doxford Hall, Chathill, Northumberland 873 Browne, Colville, Park House, Long MeLford, Suffolk — Free Life Member 875 Brownlee, James, East Whitburn Farm, Whitbura 872 Brownlie, Alex., Haughhead, Earlstoun 877 Brownlie, James, Nether Alderston, Mid-Calder 877 BrowTilie, Robert, Bogside, Newmains, Carluke 875 Brownlie, Thomas, 182 Hope Street, Glasgow 868 Bruce, Alexander, Millhill, Mintlaw nighland and Agriculturcd Society, 1881. 9 Admitted 1879 Brace, Andrew, Jordanston, Meigle 1874 Bruce, Andrew Hamilton Tyndall, of Falkland, Ladybank 1878 Bruce, David C, Broadlands, Huntly 1877 Bruce, Edward, 26 Greenside Place, Edinburgh 1864 Bruce, George, Pennan Farm, Fraser- burgh 1868 Bruce, George, Heatherwick, Keith Hall 1874 Bruce, George, Seedsman, 35 Market 1871 Bruce, George C.,C.E., 21 Castle Street, Edinburgh 1875 Bruce, Henry, of Ederline, Lochgilphead 1865 Bruce, James, Buniside, Fochabers 1876 Bnice, James, Collithie, Gartly 1869 Binice, James, Marchbank Terrace, Dum- fries 1868 Bruce, J., Inverquhomery, Mintlaw 1829 Bruce, John, of Sumburgh, Lerwick 1863 Bruce, J., jun., Sumburgh, Lerwick 1842 Bruce, John, W.S., 7 Melville Crescent, Edinburgh 1876 Bruce, Peter, Myreton, Insch, Aberdeen 1868 Bruce, Robert, Manor House Farm, Great Smeaton, Northallerton 1871 Biuce, Robert, CJddingston 1880 Bruce, Lieut. -Gen. Robert, of Glen- deuglie, Milnathort 1875 Bruce, Hon. Robert Preston, M.P., Broomhall, Dunfermline 1852 Bruce, Hon. Thomas Charles, M.P., 42 Hill Street, Berkeley Square, London, W. 1855 Bruce, Thomas, of Arnot, Kingsdale, Kennoway 1864 Bruce, Sir William C, of Stenhouse, Bart., Falkirk 1875 Bruce, William L., Glenkill, Lamlash 1870 Bruges, Edward C, Dalgig, New Cumnock 1866 Brunton, James, Broomlands, Kelso 1867 Brunton, J. S., Ladhope House, Gala- shiels 1870 Bryan, F. G. D., Dnimpellier, Coatbridge 1878 Bryce, Andrew, Craigentinny, Jock's Lodge, Edinburgh 1865 Bryce, James, East Whitburn, Whitburn 1881 Bryce, John, Architect, 131 George Street, Edinburgh 1877 Bryce, William C, 26 South Back of Canongate, Edinburgh 1880 Bryden, John, New Mains, Scone, Perth 1878 Bryden, William, Ironmonger, Lockerbifi 1862 Jirydon, Adam, Netherbarns, Galashiels 1864 Brydon, IL, Thirlcstane Hope, Selkirk 1850 Brydon, James, Kinnelhead, Moffat 1864 Brydon, Jnmes, jun., Holm of DahjU- haim, Dairy, New Galloway 1873 lirydon, Ro>.ert, The Dene, Soaham Harbour — Free Life Mevther 1879 Brydone, Walter S., Land Steward, i'ortmorc, Eddk-ston 1850 Bryson, llobcrt, Meroliant, Glasgow 1852 Bryson, W. G., Culh-n House, Cullen 1828*+lircci.KUCH and Qi'Kknsbkrky, His Grace the Duke of, K.G., Dalkeith 1835 Bi'ccLEUCH and Queensberhy, Her Grace the Duchess of Admitted 1880 Buchan, Alexander, 72 Northumberland Street, Edinburgh 1854 Buchanan, A., Whitehouse, Stirling 1857 Buchanan, Alexander, Norwood, Miln- gavie 1881 Buchanan, Dr Alexander, Tiree, Tober- mory 1838 Buchanan, Andrew, of Auchintorlie, Bowling 1870 Buchanan, Archibald, Barskimming, Mauchline 1849 Buchanan, Lieut. -Col. David C. R. Carrick, of Drumpellier, Coatbridge 1873 Buchanan, David, Carscadden Mains, New Kiljjatrick 1853 Buchanan, Dun, Auchenbreck, Colin- traive, Greenock 1877 Buchanan, D. M'L. B., of Boquhan, Killeam 1878 Buchanan, Francis Wellesly, Leny, Callander 1873 Buchanan, Sir George H. Leith, of Ross, Bart., Ross Priory, Alexandria 1851 Buchanan, Isaac, Hamilton, Canada 1876 Buchanan, Captain J. R. Gray, of Scot- stone, Easttield House, Cambuslang 1838 Buchanan, John, London 1872 Buchanan, John, C.E., 24 George Street, Edinburgh 1877 Buchanan, John, Gartness, Killeam 1876 Buchanan, Robt., Blairquhosh, Strath- blane 1876 Buchanan, Robert, Letter Farm, Kil- leam 1842 Buchanan, Walter, Glasgow 1828 Buchanan, Wm., Merchant, Glasgow 1875 Buchanan, William, 391 Parliamentary- Road, Glasgow 1863 Buist, Robert, Cattle Salesman, 11 West Lauriston Place, Edinburgh 1865 Bulloch, Ar., Milliken, East Kilpatrick 1879 Bulloch, George, of Kiuloch, Dunkeld 1875 Bulloch, Matthew, 11 Park Circus, Glas- gow 1870 Burdett-Coutts, Right Hon. Baroness, Ehrenberg Hall, Torquay 1874 Bum, Forbes, Hardacres, Coldstream — Free Life Member 1863 Bum, John, Ednian, Kelso 1873 Burness, Wm., Bedford, Laurencekirk 1877 Bumet, James, Dol]>hington, Cramond Bridge 1877 Burnett, Alex. E., W.S., 47 lleriot Row, Etlinburgh 1867 Burnett, Major-General Francis Claude, of Gadgirth, Tarl)olton 1848 Burnett, (ieorge, Advocate, 21 Walker Street, Edinburgh 1858 BiUNETT, Sir KoU'rt, of I^eys, Bart., Crathes Castle, Handiory 1838 Burnley, W. F., 24 Ainslie Place, Edin- burgh 1872 Bums, And., Harelaw, Longniddry 1S65 liurns, .las. (.'., ot (Jhidee, Hamilton 1865 Burns, J., of Castle Weinyss, (ireenock 1861 Hums, John William, of Kilmahew, Car- dross 1875 Burr, Alexander, Tulloford, Old Meldrura 10 List of Memhers of the Admitted 1877 Burr, John M., Netliertou, Fyvie, Aber- deen 1867 Burr, Eev. P. Lorimer, Liindie Manse, Dundee 1873 Burrell, James, Denovan Mains, Dennv 1854 Burroughs, Major-General F. W. Traill, C.B., of Kousay, Orkney 1867 Burton, J. Tait, of Toxside, Gorebridge 1857 Burton, J., Eosewell Mains, Rosewell 1869tBuTE, Most Noble the Marquis of, K.T., Mount Stuart, Rothesay 1861 Buttar, David, Corston, Coupar-Angus 1877 Butter, Albert, Union Bank, Edinburgh 1825 Butter, Arch., of Faskally, Pitlochry 1877 Butters, Archd., Van Mildert House, Lenzie 1876 Buyers, James, junior, Easter Brakie, Friockham 1878 Byres, James Edward, Greenrae, Canonbie 1844 Cadell, Alex. Todd, R.A., V.C., Madras 1856 Cadell, Henry, of Grange, Bo'ness 1869 Cadzow, James, Clarendon, Linlith- gow 1872 Cadzow, Robt., Thornyhill, Carmichael, Lanark 1878 Caird, Alex. M'Neel, Kilmun 1853 Caird, James, of Cassencarrie, C.B., 8 Queensgate Gardens, London 1864 Cairns, James, Balquharn, Menstrie 1870 Cairns, John, Parkhill House, Newburgh, Fife 1861 Cairns, William, Belhie, Auchterarder 1871 Cairns, Robert, Bertha Park, Perth 1845TCAITHNKSS, Right Hon. The Earl of, Barrogill Castle, Wick 1872 Calder, Adam, Halterburn, Kelso 1853 Calder, Francis, Yetholm Mains, Kelso 1857 Calder, James, Colgrain, Cardross 1870 Calder, John, Muirton, Elgin 1846 Calder, Marcus, Elwickbank, Kirkwall 1857 Calder, Robert, Little Swinton, Cold- stream 1858 Calder, R., Whitehouse, Lumphanan 1851 Calder, W., Cattle Salesman, 19 Archibald Place, Edinburgh ]872 Calder, W, A., Oxenrig, Coldstream 1841 Caldwell, Fred., of Missinish, 4 Hanover Terrace, Regent's Park, London 1878 Caldwell, Hugh, of Braes, Kilbarchan 1862 Caldwell, Wm., Boydstone, Ardrossan 1857 Cameron, Alexr., Coat Hill Farm, Airdrie 1865 Cameron, Alex, (of Mainhouse), Highfield, Elgin 1859 Cameron, Donald, of Lochiel, M.P., Achnacarry, Fort- William 1861 Cameron, D. Colin, Tallisker, Broadford, Skye 1869 Cameron, Duncan, Banker, Thurso 1877 Cameron, Duncan, Kinloch Rannoch 1881 Cameron, Duncan, Fettes, Redcastle 1878 Cameron, Hugh Ewen, Clunes, Fort- William 1881 Cameron, James, Murthill Farina Works, Forfar 1878 Cameron, Dr James Angus, of Firhall, Nairn Admitted 1880 Cameron, J. M., 52 Lime Street, Loudon 1871 Cameron, John, Glackeriska, Appin 1881 Cameron, John, Keil, Fort William 1876 Cameron, J. C., of Garrows, Amulree^ Dunkeld 1862 Cameron, William, Edinburgh 1837 Campbell, Alex., of Auchindarroch, Loch- gilphead 1835 Campbell, Alexander, of Cammo, 6 Char- lotte Square, Edinburgh 1868 Campbell, Alex, (late Blairton). Aberdeen; 1863 Campbell, A. H., of Little Grove, Herts 1857 Campbell, ;Lt.-Col. Sir Archd. C, of Blythswood, Bart., Renfrew 1880 Campbell, Rev. Arch., Assapool, Bunes- san. Mull 1868 Campbell, A., Dunmore Park, Stirling 1865 Campbell, Lt.-Col. A. H., Ochtertyre, Stirling 1865 Campbell, Lt.-Col., of South Hall^ Greenock 1878 Campbell, Angus, Soroba, Oban 1854 Campbell, Arthur, of Catrine, W.S.. i Randolph Crescent, Edinburgh 1876 Campbell, Sir Archibald S. L., of Sue- coth, Bart, 23 Moray Place, Edinburgh 1864 Campbell, C. Macpherson, of Balliraore,. Dalvey, Forres 1853 Campbell, Chas. V. H., of Nether Place, Mauchline 1847 Campbell, C, of Colgrain, Camis Eskaa House, Helensburgh 1838 Campbell, C. G., of Stonefield, Tarbert 1858 Campbell, Rear- Admiral Colin Yorke, Barbreck, Lochgilphead 1875 Campbell, Captain Duncan, of Inverneil and Ross, Ardrishaig 1879 Campbell, Duncan, Stronuich, Glenlyon, Aberfeldy 1868 Campbell, Major D. P. (of Balliveolan, Bonaw), New Club, Edinburgh 1858 Campbell, D. T., Duiletter, Dalmally 1839 Campbell, Farquhar (of Rum), New Club,. Edinbiirgh 1871 Campbell, George, Rhodes, North Ber- wick 1873 Campbell, George, Kilkea, Mageney, Co. Kildare — Free Life Member 1863 Campbell, Greorge William, late Mayfair^ London 1867 Campbell, Hector A. (of Auchnacloich, Oban), Axdfenaig, Bunessan, Mull 1834 Campbell, Sir Hugh Hume, of March- niont, Bart., Dunse 1838 Campbell, Sir James, of Abemchil, Bart, Wheatmead Park, Lydney 1875 Campbell, James, Rosebank, Gatehouse 1838 Campbell, James, London 1847 Campbell, J., of Tillichewan, Alexandria 1877 Campbell, Jas., Ormaig, Lochgilphead 1849 Campbell, James A., of Stracathro,, M.P., Brechin 1860 CampbeU, James G., of Killyleoch, 23 Windsor Street, Edinburgh 1874 Campbell, John, of Kilberry, Tarbert 1848 Campbell, John, of Possil, Torquay 1846 Campbell, J. L., of Achalader, Blair- gowrie Highland and Agricidtural Society, 1881. 11 Admitted 1874 Campbell, John 15 Exchange Square, Glasgow 1857 Campbell, Jn., Rhemeul, Campbelltown 1857 Campbell, John, of Inverardoch, Doune 1877 Campbell, John, Glenforsa, Aros, ]\full 1865 Campbell, John D., of Peaton, Clachan, Roseneath, Helensburgh 1863 Campbell, John Graham, of Shirvau, Castleton, Lochgilphead 1875 Campbell, John R, Inveruglas, Arrochar 1877 Campbell, John Stephen Deans, of Cor- raith, Ayrshire 1863 Campbell, Neil Colquhoun, of Barnhill, Sheriff of Ajt, 81 Great King Street, Edinburgh 1838 Campbell, Ord Graham, 5 Oxford Terrace, Edinburgh 1861 Campbell, R. F. F., of Craigie, M.P., Ayr 1877 Campbell, Robert Hume, of Glendaruel, Argyllshire 1858 Campbell, Sylvester, Kinellar, Blackburn, Aberdeen 187G Campbell, Silvester, jun., Tofthills, Aberdeen 1860 Campbell, Thos., Croftness, Aberfeldy 1863 Campbell, T. H., of Millfield, Polmont 1856 Campbell, T. W., of Walton Park, Dal- beattie 1858 Campbell, William, Solicitor, 14 Almada Street, Hamilton 1878 Campbell, William, Carterton, Lockerbie ]871 Camperdown, Right Hon. the Earl of, Camperdown, Dundee 1879 Cannan, James, Urioch, Castle Douglas — Free Life Member 1877 Cannon, John, Congeith, Kirkgunzeon 1863 Cant, James, Orr Bridge, Kirkcaldy 1879 Cautlie, Charles A., Keithmore, Dufftown 1850 Carfrae, T., Land Surveyor, 9 Osborne Terrace, Edinburgh 1845 Carlyle, T. J., of Templehill, Waterbeck, Ecclefechan 1881 Carmichael, George Henry Gibson, Castle Craig, Dolphinton 1880 Carmichael, John, Coldstream 1880 Carmichael, M. W. A. Thomson, Carlow- rie, Kirkliston IS'^O Carmichael, Peter, Bowmore, Tslay Ibttl CHniiichael, Thomas David Gibson, yr. of Skirling, Castle Craig, Dolphinton 1856 Caumiciiael, Sir William H. Gibson, of Custle Craig and Skirling, Bart, Dol- })hinton 1856 Cahnkqik, Hon. Charles, St Andrews 1847 Carnegie, D., of Strouvar, Lochearnhead ISSl Carnegie, F. P., Merchant, Perth 1869 Carnegie, Henry L., of Kinblethinont, Arbroath 1852 Cartjegie, James, W.S., 16 Windsor Street, Edinburgli 1880 Carnegie, James, of Aytouii Hill, New- burgh, Fife 1858 Carnegie, William, of Eastertown, Dun- lajipif, Brechin l^r.S Carnegie, W., junior, Coul, Forfar 1^>0 Carnegie, Wm. C, Floors Ca.stle, Kelso 1850 Carnegy, John, Glasgow Admitted 1869 Carphin, Jas. Rhind, C.A., 137 George Street, Edinburgh 1878 Carr, Robert, Felkington, Norhan), Ber- wick-on-Tweed — Free Life M&inher 1876 Carre, Thomas A. Riddell, of Caverscarre, St Boswells 1871 Carrick, Charles, Baad, Stirling 1872 Carrick, Thos. A,, Easter Cambusdreunie, Stirling 1854 Carruthers, John, of Miln, Kirkhill, Moflat 1870 Carruthers, John, Tundergarth, Lockerbie 1876 Carruthers, Joseph, Annan Bank, Locker- bie 1875 Carruthers, Robert, Courier Office, Inver- ness 1870 Carruthers, R. B., Huntingdon Lodge, Dumfries 1838 Carstairs, Drysdale, Hailes House, Fair- field, Liverpool 1869 Carswell, David, junior, Straiton, Leuchars 1880 Carter, James, Corn Exchfmge, Berwick 1868 Cartwright, T. R. B. Leslie Melville, Melville House, Ladybank 1861 Carver, John, Kinloch, Meigle 1871 Cathcart, Lieut. - Colonel the Hon. Adolphus F., Caldra, Dunse 1877 Cathcart, James P., 135 Buchanan Street, Glasgow 1857 Cathcart, R., of Pitcairlie, Auchtermuchty 1872 Catley, W. E., of Edderton, Tain 1866 Cattanach, A., of Auchintorlie, Paisley 1876 Caven, Thomas, Birkshaw, Glencaim, Dunscore 1871 Caverhill, John, Greenburn, Ayton 1839 Cawdor, Right Hon. the Earl, Stackpole Court, Pembroke, South Wales 1877 Cecil, Right Hon. Lord Arthur, Orchard Mains, Innerleithen 1877 Cecil, Right Hon. Lord Lionel, Tinujuair, New Hall, Innerleithen 1874 Chalmers, Archibald, of Kipp, Dalbeattie 1871 Chalmers, James, Shielhill, Stanley, Perth 1879 Chalmers, John, Westwood, Stanley, Perth 1860 Chalmers, Thomas, of Longcroft" House, Linlithgow 1864 Chambers, Robert, 10 Claremont Crescent, Edinburgh 1870 Chambers, Tlaomas, of Pelutho, Abbey Town, Cumberland 1864 Chambers, William, Soutarton, Forgue, Huntly 1849 Chancellor, J. G., of Shieldhill, Biggar 1857 Chandler, Henrv, Salford 1859 Chaplin, Geo. C. Chihl, of Collision, Ar- broath 1880 Cha])lin, George Robertson, of Murlingden, Brechin 1880 Chaplin, Capt. Thomjis Robertson, Mur- lingden, Brechin 1873 Chapman, James, Ballencrieff Mill, Bath- gate L^73 Chapman, Mun>:r<^, Auctioneer, Bathgate 1579 Charles, John, Town and County Bank, Inverurie 1S76 Charlton. John, Com Merchant, Dumfiiea lb67 Ch.ailton, Matthew, jun., Browndeaulaws, Jedburgh 12 List of Members of the Admitted 1860 Cheape, Lieut-Col. Charles, of Kilundlne, Lochaline, Morveu, Argyllshire 1864 Cheape, G. C, of Strathtyrum, Wellfield, Strathmiglo 1881 Cheape, James, yr. of Lathockar, St Ajidrews 1838 Chiene, Geo. Tod, C.A., 27 Northumber- land Street, Edinburgh 1860 Chirnside, G., Edriugton House, Berwick 1865 Chisholm, The, Erchless Castle, Inverness 1865 Chisholm, Duncan, Craskie, Cannich, Beauly 1874 Chisholm, John, Chapel Rossan, Stranraer 1854 Chisholm, John, Charleston, Inverness 1874 Chisholm, John, Ironmonger, 8 Church Street, Inverness 1850 Christe, Andrew, Glencairn, Oreti, Southland, New Zealand 1850 Christie, Charles J., Westbank, Tranent 1862 Christie, C. J., Cherry bank, Newhaven Road, Edinburgh 1879 Christie, Francis Walter, Dairsie Mains, Cupar Fife 1873 Christie, James, Bandeath, Stirling 1865 Christie, James, Blandfield, Edinburgh 1873 Christie, James, Cultenhove Mains, St Ninians 1835 Christie, Captain James, 1 Torphichen Street, Edinburgh 1876 Christie, James M,, Sunnyside, Preston- kirk 1846 Christie, John, 10 Pitville Parade, Chel- tenham 1872 Christie, Jolm, of Cowden, 19 Buckingham Terrace, Edinburgh 1874 Christie, John, West Mains, Haddington 1861 Christie, P., Mains of Scotscraig, Tayport 1857 Christie, T. C, of Bedley, Moodiesburn 1848 Christison, Sir Robert, Bart., M.D., 40 Moray Place, Edinburgli 1871 Chrystal, George, Engineer, Perth 1878 Chrystal, Robert, 1 Charing Cross, Glas- gow 1878 Chrystal, William, GUchristland, Thomhill 1834 Chrystie, Captain A., late H.E.I.C.S. 1855 Church, D. M., 25 Minto St., Edinburgh 1838 Church, J,, Sark Tower, Canonbie 1859 Clapperton, Jas,,Garvald Mains, Preston- kirk 1855 Clapperton, John, GiflFord 1864 Clapperton, John, Gillsland. Spylaw Road, Edinburgh 1877 Clark, Andrew, Islay 1869 Clark, Archd., Bencomim, Dunoon 1853 Clark, Archibald, Inverchapple, Kilmun 1838 Clark, Francis William, of Ulva, Aros 1864 Clark, James, Kirklandhill, Dunbar 1857 Clark, John, Flender, Busby 1869 Clark, Sir John F., of Tillypronie, Bart,, Tarland 1858 Clark, John Gilchrist, of Speddoch, Dab- ton, Thornhill 1872 Clark, John M., London 1867 Clark, Lachlan, Tangy, CampbeltowTi 1869 Clark, Matthew, Glasgow 1872 Clark, M., of Little Culmain, Crocketford, Dumfries 1871 Clark, Robert, Taybank House, Errol Admitted 1880 Clark, Thomas, Oldhamstocka Mains, Cockburnspath 1879 Clark, Thomas K., Carriage Builder, Crieff 1873 Clark, William, New Mousen, Belford 1857 Clark, William, Shawhill, Monkton 1871 Clark, William, Bonnygate, Cupar Fife 1873 Clark, Rev. Wm. Aitkinson, Belford Hall Belford, Northumberland 1869 Clarke, John, Maryland, Uddingston 1873 Clarke, William, Hopewell, Tarland 1879 Clarkson, Alex., Pretts Mill, Thankerton 1854 Clay, John, Kerchesters, Kelso 1870 Cleghorn, Hugh, M.D., of Stravithy, St Andrews 1875 Clelland, James, Knockenlaw, Kilmarnock 1877 Clench, Fred. (Messrs Robey & Co.), Lincoln 1876 Clerk, Sir George Douglas, of Penicuik, Bart., Penicuik 1860 Clerk, Duncan, Writer, Oban 1875 Clerkson, Alexander, I^yden, Kirknewton 1871 Clinton, Right Hon. Lord, Fettercaim House, Fettercairn 1850 Clouston, Peter, Glasgow 1871 Clyne, David, Reaster House, Wick 1852 Coats, Sir Peter, of Auchendrane, Ayr 1852 Coats, Thomas, of Ferguslie, Paisley 1877 Cochran, John, Low Portencallie, Stran- raer 1877 Cochran, Robert, Caldons, Stoneykirk, Stranraer 1880 Cochrane, Adam L., of Kingsknowes, Galashiels 1861 Cochrane, Alexander, of Ashkirk, Hawick 1858 Cochrane, James, Waterside Lodge, New- burgh, Aberdeen 1877 Cochrane, James, Float, Sandhead, Stran- raer 1866 Cockburn, Arch. D., 6 Athole Crescent, Edinburgh 1838 CoLEBROOKE, Sir Thomas Edward, of Crawford, Bart., M.P., Abington 1843 Collier, John, Hatton House, Carnoustie 1857 CoUyer, William D., of Cormiston, Biggar 1879 Colquhoun, Dugald, Manager Vitrol Works, Carnoustie 1873 Colquhoun, George, Shemore, Luss 1872 Colquhoun, Sir James, of Luss, Bart., Ross-dhu, Luss 1876 Colquhoun, Lieut. -Col. James, Ben Cruach Lodge, Arroquhar, Loch Lomond 1850 Colquhoun, J., Corkerhill, Pollockshaws 1874 Colquohoun, Rev. J. E. Campbell of Kil- lermont, Chartwell, Westerham, Kent. 1878 Coltart, John (of John & James Coltart, Implement Makers), Maxwelltown, Dumfries 1872 Colthart, Robert, Achateny, Strontian 1851 Colville of Culross, Right Hon. Lord, K.T., 42 Eaton Place, London 1871 Colvin, James E., Wester Manbeen, Elgin 1874 Colvin, John, Solicitor, Inverness 1873 Common, James, Waterbeck, Ecclefechan 1878 Common, John, South Corrielaw, Locker- bie 1871 Comrie, Alex., 30 Battery Place. Rothesay 1874 Conacher, P. M., Gallin Cottage, Glen- lyon, Aberfeldy Higliland and Agricultural Society, 1881. 15 Admitted 1873 Coningham, W. J. C, late High Street, Haddington 1877 Connal, Michael (of Parkhall, KiUearn), Glasgow 1878 Connell, J. W. F., of Auchencheyne, Thornhill 1852 Conning, John, Solicitor, Perth 1877 Connochie, William Dixon, V.S., Selkirk 1860 Constable, James, of Glencraig, Lochgelly 1871 Cook, Charles, 17 Golden Square, Aberdeen 1841 Cook, John, W.S., 11 Great King Street, Edinburgh 1876 Cook, Thomas W., Castleton of Asloun, Alford 1865 Cooper, Alexander, Solicitor, Elgin 1845 Cooper, H. R. of Ballindalloch, Balfron 1874 Cooper, Wm. S., of Failford New Club, Edinburgh 1876 Copland, Alexander, Manager, Aberdeen, Commercial Co., Aberdeen. 1855 Copland, Robt., Mill of Ardlethen, Ellon 1864 Copland, John, Rusco, Gatehouse 1877 Corbett, Thos., Perseverance Iron Works, Shrewsbury 1840 Cordiner, W. F., Mormond House;, Cortes, Lonmay 1878 Cormack, John F., Solicitor, Lockerbie 1860 Corrie, Adam, South Park, Kirkcud- bright 1878 Corrie, Thomas, Knocklae, New Galloway 1864 Cotesworth, Robt., Cowdenknowes, Mel- rose 1857 Coubrough, A., Biggarshields, Biggar 1875 Coubrough, Archd., High Craigton, Miln- gavie 1852 Coubrough, J., Blairtummoch, Lennox- town 1876 Coubrough, William, Somfallow, Wiston, Biggar 1859 Coupar, John, Balrownie, Brechin 1869 Coupar, John Cardno, of Craigiebuckler, Aberdeen 1865 Cousin, George, 12 Royal Exchange, Edin- burgh 1864 Cou.shind, James, Glasgow 1858 Coutts, William, Banff 1864 Coventr\', William, Pleasance, Aberdour, Fife.shire 1871 Cowan, Dr Alexander, Greenhill Lodge, Edinburgh 1836 Cowan, C, of Logan House, Wester Lea, Murraytield 1860 Cowan, Charles W., yr, of Logan House, Penicuik 1875 Cowan, r>aniel, 5 Oswald Street, Glasgow 1869 Cowan, George, Mains of Park, Glenluce 1872 Cowan, George, Valleyfield, Penicuik 1873 Cowan, James, 10 North Queen Street, Gla.sgow 1874 Cowan, James, M.P., 35 Royal Terrace, Kdinburtrh 1858 Cowan, Jnhii, of Beeslack, Milton Bridge 1879 Cowan, John, W.S., 12 Hill Street, Kdin- burgh 1879 Cowan, John, Metal Merchant, 21 Albert Street, Eunda.<<, Robert, of Arniston, Gore- bridge ISSO Dundxs, T. G., of Carrou Hall, Larbort Admitted 1880 Dundas, Wm. John, C.S., 16 St Andrew Square, Edinburgh 1860tDL;NGLASS, Right Hon. Lord, Newtoa Don, Kelso 1857 Dunlop, Alexander, Glasgow 1876 Dunlop, ColLn Robert, of Quarter, Hamilton 1869 Dunlop, Gabriel, Castle Farm, Stewarton 1872 Dunlop, George, W.S., 14 George Street, Edinburgh 1875 Dunlop, Quintin, Morriston, Maybole 1871 Dunlop, Robert, Aulton, Kilmaurs 1853 Dunlop, Wm. H,, of Annanhill, Kilmar- nock 1862tDuNMORE, Right Hon. the Earl of. Dun- more Park, Stirling 1854 Dunn, Adam, Trauent Mains, Tranent 1880 Dunn, Andrew, jun., Kelso 1863 Dunn, David, 76 Liverpool Road, Birk- dale, Southport 1876 Dunn, John, Ramsay Lodge, Kelso 1877 Dunn, Malcolm, The Gardens, Dalkeith 1877 Dunn, Robert, Ballykelly, Londonderry 1880 Dunn, Robert, Belford 1S78 Dunn, Wm., Kenmore Mains, Aberfeldy 1858 Durie, David, Nether Mill, Fettercaim 1855 Durie, Robert Hogg, Barney Mains, Had- dington 1879 Diuno, James, Jackston, Rothienorman 1868 Durno, John, Lambhill, Insch 1874 Durno, John, Sunnyside, Rothienorman 1880 Durward, .John, Luib, Corgarff, Strathdon 1868 Duthie, William, Banker, Tarves 1878 Dykes, James, C*uicken, Penicuik 1869 Dykes, John, jun., 79 St Vincent Street, Glasgow 1875 Dykes, Robert, Laigh Hillhouse, Troon 1879 Dykes, Thomas, London 1832 Dyson, Thos. C, of Willowfield, Halifax, Yorkshire 1S71 Easson, David, Camperdown, Dundee 1860 Easson, Robt., Scones, Lethendy, Perth 1865 Eden, Right Rev. Bishop, Hedgefiehl House, Inverness 1871 Eden, Henley, Maiden Bradley, Bath 1874 Edgar, John, Kirkettle, Roslin 1871 Edgly, Robert, Gilmerton, Edinburgh 1857 Edgly, Thomas, Gilmerton, Edinburgh 1S64 Ediugton, Peter, Tliornhill, Muthill 1869 Edmond, David, of Ballochruin, Balfron 1877 Edmond, Alex., yr. of Kingswelis, Garth dee, Al)erileen 1881 Edmond, John, Gallamuir, Bannockbum 1873 Edmond, Wm., Cowie, Bannockburn 1873 Edmond, William. Hillhead of Catter, DryiiK'n 1858 Edmonds, Leonard, Tendon 1878 E.lmonston, Thou ' ' . ille Street, Portland, Street. "■ r 1869 Ednjonstou, D. C, Urdale, Balta-sound, Unst., r^irwick 1S75 Edmouston, Mrs, of Buness, Lerwick 1873 Edmonstonk, Admiral Sir William, cf Duntreath, liart., Strathblane 1859 E«lwards, ^iatthu\v, late Hilton, Alloa 1863 J^a.iNTdN and Wi.nton, Plight Hon. the Earl of, Eglinton Castle, Irviiif 18 List of Mcmhers of the Admitted 1847 Elcho, Right Hon. Lord, M.P., Gosford, HadLlington 1881 Elder, Hugh, Grain Merchant, Dunferm- line 1881 Elder, Hugh, East Bearford, Haddington 1854 Elder, Jas., Whit ehill Mains, Musselburgh 1877 Elder, James, Roddinglaw, Ciirrie. 1854 Elder, Thos., Wedderbnrn Mains, Edrom 1854 Elder, William, Tweedraouth Implement W^orks, Berwick-on-Tweed 1873 Eley, the Ptev. Dr Wm. Henry, Etch- ingham Rectory, Hawkhurst, Kent — Free Life Member. 1875 Elgin and Kincardine, Right Hon. the Earl of, Broomhall, Dunfermline 1874 Elibank, Right Hon. Lord, Darnhall, Eddleston 1875 Ellesmere, Right Hon. the Earl of, Worsley Hall, Manchester 1869 Elliot, A. T., Xewhall, Galashiels. 1853 Elliot, James, Galalaw, Kelso 1880 Elliot, James, Burnhead, Hawick 1875 Elliot, James T. S., younger of Wolfiee, Hawick. 1854 Elliot, John, Primrosehill, Dunse 1880 Elliot, John, of Binks, Burnmouth, Xew- castleton 1863 Eliot, John, The Flat, Newcastleton 1874 Elliot, Matthew, Flesher, Inverness 1848 Elliot, Robert, East Nisbet, Jedburgh 1874 Elliot, Robert Hemy, of Clifton Park, Kelso 1852 Elliot, Thomas, Hindhope, Jedburgh 1854 Elliot, Thomas, Blackhaugh, Galashiels 1873 Elliot, Thos. John, Bridge House, South- wick, Fareham, Hants— /^ree Life Mem- ber. 1861 Elliot, Sir Walter, of Wolfelee, K.C.S.I., Hawick 1860 Elliot, Walter, Hollybush, Galashiels 1866 Elliot, Walter, Hermitage, Newcastleton 1872 Elliot, Wm. B., of Benrig, St Boswells 1880 Ellis, 0. W., (Robey k Co.), 26 George Street, Edinburgh 1871 Ellison, Ralph Carr, of Dunstan Hill, Gateshead 1869 Elphinstone, Right Hon, Lord, Carberry Tower, Musselburgh 1867 Elphinstone, Hon. Edward Chas. Buller, Carnock House, Larbert 1840 Elphinstone, Sir James D. H., of Horn and Lcgie Elphinstone, Bart., Pitcaple 1854 Errol, Right Hon. the Earl of, Slains Castle, Ellon 1878 Erskine, Charles, Chiefswood, Melrose 1874 Erskine, Henry, care of Wm. Kinnear, North Water Bridge, Laurencekirk — Free Life Member 1862 Erskine,'H. D., of Cardross, Stirling 1862 Erskine, J. E., of Linlathen, Broughty- Ferry 1859 Erskine, Vice-Admiral John E., The Al- bany, London 1860 Erskine, Sir Thomas, of Cambo, Bart., St Antlrews 1873 Eskdale, John, IVIuirdean, Kelso 1875 Ewart, H., Tyninghame, Prestonkirk J.858 Ewen, Robert, We-.t Town, Tarland Admitted 1857 Ewing, Alex., Cruni, yr. of Strathleven, Glasgow 1851 Ewing, Archd. Orr, of Ballikinrain, ^NI.P., Killearn 1857 Ewing, Humphrey Ewing Crura, of Strathleven, Ardencaple Castle, Helens- burgh 1868 Fair, Frederick, late St Andrews 1863 Fair. JohnS. Elliot, Wells, Jedburgh 1864 Fairiiolme, Geo. K. Erskine, of Old Mel- rose. 1831 Fairrie, John," Merchant, London 1858 Falcouar, Donald, MUton of Conon, Ar- broath 1873 Falconer, Wm., Cairnton, Fordoun 1S49 Falshaw, Sir James, Bart., 14 Belgrave Crescent, Edinburgh 1860 Parish, Samuel, Kirklands, Lockerbie 1877 Parish, Samuel T., jun., Kirklands, Lock- erbie 1877 Parish, Wm. R., Tinwald Parks, Dum- fries 1852 Farquhar, Arthur, W.S., 10 Forrest Road, Aberdeen 1876 Farquhar, Captain, of Glenesk, Turriff 1880 Farquhar, James, Old Edit, Echt 1877 Farquharson, Fras. Charles, Banker, Auchinblae 1865 Farquharson, Colonel James Ross, of In- vercauld, Braemar 1865 Farquharson, J., 4 Bridge Street, Aber- deen 1852 Farquharson, James, of Glenfarquhar, \uchinblae 1871 Farcjuharson, James, East Town, Tar- land 1843 Farquharson, Major-General Francis 1857 Farquharson, Robert 0., of Haughton, Altord 1858 Farrell, Alfred Herbert WiUiam, Davo House, Fordoun 1878 Farrell, John Arthur, Moynalty, Kells, Meath, Ireland 1857 Farrell, M., of Woodbumden, Fordoun 1874 Fell, John Duncan, Flesher, Blairgowrie 1863 Fender, Robert, Northfield, Coldingham 1877 Fennessy, Thos., Grange Villa, Waterford, Ireland 1872 Fen wick, James, Leadketty, Dunning 1871 Fenwick, Jas. , Factor, Redgorton, Perth 1874 Fergus, WUliam (Craigour, Libertou), 1 Queen's Place, Leith Walk, Edinburgh 1876 Ferguson, Archd. A. Gosfield, Essex — Free Life Member 1871 Ferguson, Lieut. -Col., George A., of Pit- four, Miutlaw 1879 Ferguson, James, Balunie, Coupar- Angus 1875 Ferguson, John, Banker, Carnwath 1863 Ferguson, John, Burghlee, Loanliead 1855 Ferguson, John, Lossiemouth 1846 Ferguson, J., of Kilquhanity, Dalbeattie 1870 Ferguson, John, Seed Merchant, San- quhar 1879 Ferguson, John, Kipperoch Farm, Dum- barton 1875 Ferguson, Peter, Rock Cottage, Renfrew Highland and Agricultural Society, 1881. 19 Admitted 1858 Ferguson, Thomas, Kinnochtry, Coupar- Aiigus 18G8 Ferguson, Thomas, Union Terrace, Aber- deen 1870 Ferguson, Wm., of Kinraundy, 21 Manor Place, Edinburgh 1879 Ferguson, W. S., Pictston Hill, Perth 1879 Fergusson, Donald, Dalcapon, Ballinluig, Perthshire 1854 Fergusson, Plight Hon. Sir James of Kil- kerran, Bart., Mayljole 1878 Fergusson, Ninian, Goosehill, Sanquhar 1836 Fergusson, Samuel K., of Middlehaugh, Pitlochry 1878 Fergusson, Wm., Donkins, Ecclefechan 1870 Fernie, Charles, late Blackball, Tulliallan, late Kincardine-on -Forth 1869 Ferme, George, Leighani Lodge, Eoupell Park, Streatham Hill, Surrey 1875 Fernie, James A., Hilton, Alloa 1853 Fernie, J, C, Union Club, St Andrews 1878 Ferrier, Alexander, (Ferrier Brothers), 55 Hope Street, Glasgow 1864 Field, Rev. Edward Burch, of Moreland, 6 Glencairn Crescent, Edinburgh 1869 Field, Sydney, Scotstoun House, Aber- deen 1879 Findlater, .Tames Smith, Balvenie,Dufftown 1857 Findlay, Colonel John, Woodbank, Alex- andria, N.B. 1855 Findlay, Piobert, of Springhill, Bailieston, Glasgow 1880 Findlay, Rol^ert Elmsall, of Boturich, Ale.xandria, N.B. 1847 Findlay, Thomas Dunlop, Easterhill, Glasgow 1857 Findlay, W., Brackenbrae, Bishopbriggs 1844 Finlay, A. S., of Castle Toward, Greenock 1859 Finlay, John, Lochend, Lochgelly 1869 Finlay, John H., W.S., 13 Castle Street Edinburgh 1870 Finlay, Kirkman, of Dunlossit, Portas- kaig, Islay 1874 Finnic, Wni., of Xewfield, Kilmarnock 1874 Fisher, Arthur Win., Reay House, Inver- ness 1873 Fisher, Donald, Jellyholm, Alloa 1861 Fisher, Donald, The Hotel, Pitlochry 1873 Fisher, Henry, Balbeuchly, Dundee 1870 Fisher, Jolin, Knells, Carlisle 1877 Fisken, Thomas Robert Hay, Delamere Villas, Dewsbury Road, Leecls 1861 Fleming, Alex., Raith, liothwell 1852 Fleming, Andrew, Mains of Fulwood, Paisley 1867 Fleming, David, Avonmill, Hamilton 1876 Fleming, David Gibson, ArduUie, Ding- wall 1878 Fleming, Gavin, Crowdie Knowe, Eccle- fediun 1869 Fleming, George, Crofthead, Mid-Cal.ler 1854 Fleming, James, Three-Mile-Town, Lin- lithgow 1864 Fleming, James, Carmuirs, Falkirk 1877 Fleming, John, Ploughland, Strathaven 1865 Fleming . I., I'oml)ay 1870 Fleming, John, Meadowbank Cottage, Stratluiven Admitted 1875 Fleming, John, Woodside, Rutherglen 1876 Fleming, J. B., of Beackontield, 241 St Vincent Street, Glasgow 1857 Fletcher, Archibald, late Tjmdruni 1870 Fletcher, Bernard Jas. C] of Somerton Hall, Norfolk 1848 Fletcher, Major C. E., late of Corsock 1865 Fletcher, James, of Rosehaugh, Avoch 1857 Fletcher, J., of Salton, Tranent 1875 Fletcher, John, Bangour, Uphall 1872 Flint, Alex., Nether Mains, Chirnside 1869 Flint, David, Drylaw Mains, Davidson's Mains 1861 Flockhart, J., Banker, Colinsburgh 1865 Foggo, Roljert Gordon, Invercaufd Office, Ballater 1872 Forbes, Right Hon. Lord, Castle Forbes, Keig 1876 Forbes, Alex., Pitfourie, Pitlochry 1876 Forbes, Arthur Edward Whitniore, Camp- sea Ashe, Wickham Market 1856 Forbes, Charles William, late Moniack Castle, Inverness 1870 Forbes, Chas. W. L., Aberfeldy 1830 Forbes, George, Merchant. London 1865 Forbes, Duncan, of CuUoden, Inverness 1862 Forbes, James Ochonar, of Corse, Lum- phanan 1874 Forbes, James, Tombreck, Glenbucket, Aberdeen 1842 Forbes, Major-General John, of Inver- ernan, C.B., Strathdon 1872 Forbes, John, Pitellachie, Coldstone, Dinnet, Aberdeenshire 1880 Forbes, Thomas, Road Surveyor, ]\[id- Calder 1857 Forbes, Sir William, of Craigievar, Bart., Fintray House, Aberdeen 1835 Forbes, W., of Medwyn, 17 Ainslie Place, Edinburgh 1860 Forbes, William, of Calleudar, Falkirk 1874 Forbes, William Forbes, of Lochcote, 3 Chapel Place, Vere Street, Oxford Street, London 1878 Ford, George, Saughton Hall Mains, Murraytiehl, Edinburgh 1849 Ford, Wm., Fenton Barns, Drem 1878 Ford, William, of Ferneyside, Liberton 1868 Fordyce, James Dingwall, of Culsh, Advocate, 34 Great King Street, Edin- burgh 1871 Forgan, Andrew, Barnhill, Broughty I- erry 1873 Forgan, James, Sunnybraes, Leven 1831 Formal!, Jn. Nainie, W.S., 8 Heriot How, Edinburgh 1863 Forman, .lohn (Duncrahill), 51 Great King Street, Etlinburgh 1852 Forman, Robert, Keith House, Upper Keitli 1857 Forrest, David, of Treesbanks, Shotts 1880 Forrest, George, Edston, Stobo, Peebles 1S43 Forrest, James jun., Kirriemuir l!!>70 FoUHKST, Sir John, of Comiston, Bart., 18 Manor Place, P^linbuigh 1867 FoiTest, .John Clark, of Auchenrailh, Hamilton 1863 Forrest, Peter, of Haimiyres, Shotts 20 List of Memhers of the Admitted 1863 Forrest, William, of Lawmuir, Allanton, Hamilton 1842 Forrester, John, W. S. , 8 Drummond Place, Edinburgli 1865 Forsnh, David, Town Qerk, Elgin 1872 Forsyth, Jas. (Hooper & Co. ), Kelso 1874 Forsyth, Jas. Noel Muller, of Quinish, Tobermory, Mull 1878 Forsyth, John, PaflFer Park. Horhie 185.5 Forsyth, John, Auchovle, Parkhill 1878 Forsyth, Walter, Whitlee, Corslee, Stow 1874 Forsyth, William Banks, of the Inverness A dvertiser, Inverness 1873 Fortescue, Archer, of Swanbister and Kingcausie, Aberdeen 1857 Fortune, George, Barnsmuir, Crail 1854 Fortune, William R., of Muircambus, Colinsburgh 1878 Fotheringham, Pilchard P., Seedsman, Dumfries 1877 Foulis, David, 61 George Street, Edin- burgh. 1869 Foulis, Sir James Liston, of Colinton, Bart., St Andrews 1871 Foulis, Dr Robert, of Cairney Lodge, Cupar-Fife 1875 Foulds, A. R., of Clerkland, Stewarton 1870 Foidds, James, Cavens, Dumfries 1866 Fowler, Henry Mackenzie, of Raddery, Fortrose 1874 Fowler, William, of Asleed, Turriff 1849 Fox, Michael, jun., late Glencorse Mains, Penicuik 1838 Fox, Richard M., of Foxhall, Rathowen, Ireland 1870 Fox, Wm., The Abbey, St Bees 1881 Foyer, David, Knowhead, Campsie 1872 France, C. S., Bank House, Penicuik 1867 France, Robert, Craigbank House, Cause- wayhead, Stirling 1874 Eraser, Alex. (Barrisdale), Commercial Bank, Provost of Inverness 1857 Eraser, Alexander, Solicitor, 22 Union Qf png+- TiivGriicss 1868 Eraser,' Alex. (Neill k Co.), Canonmills Lodge, Edinburgh 1865 Eraser, Col. the Hon. A. E., Eilan Aigeas, Beauly 1820 Eraser, A. T. F., of Abertarff, Inverness 1840 Eraser, Evan Baillie, Balloan Cottage, Inverness 1869 Eraser, Fran. G., of Findrack, Torphins 1869 Eraser, Colonel Fred. Mackenzie, of Castle Eraser, Aberdeen 1873 Eraser, H. Newby, Pnrtkill, Kilcreggan 1853 Eraser, Hugh, Balloch of Culloden, Inver- ness 1856 Eraser, Hugh, 29 Arundell Gardens, Ken- sington Park, London 1874 Eraser, James, C.E., Inverness 1874 Eraser, James, Mauld. Beanly 1877 Eraser, James, 6a Bristo Place, Edin- burgh 1840 Eraser, John, London 1865 Eraser, Capt. John, of Balnain, Farraline, Stratherrick, Inverness 1879 Eraser, John M. (Macdonald & Eraser), Perth Admitted 1854 Eraser, Patrick Allan, of Hospitalfield, Arbroath 1863 Eraser, The Hon. Lord, 8 Moray Place, Edinburgh 1839 Eraser, Robert, Brackla, Nairn 1850 Eraser, W. S., Banker, Dornoch 1852 Eraser, William, of Kilmuir and Newton, Nairn 1861 Eraser, "Wm., Greenhill, Dunning 1865 Eraser, Wm., Annfield, Inverness 1859 Erazer, John, Overton, New Abbey, Dum- fries 1857 Frederick, D., of Gass, Dumbredden, Stranraer 1869 Frederick, Robert, Drumfiower, Glenluce 1877 Frederick, Thomas, Cairnhandy, Stoney- kirk, Stranraer 1868 Ereeland, Jas., Broadgate, Strathblane 1855 French, James, Sortkjeer, Fredericks- haven, Denmark 1877 French, James, Monntherrick, Abington 1870 French, Thomas, Netherton, Abington 1867 Frew, Tliomas, %1 Great Western Road, Glasgow 1854 Friar, Thomas, of Grindon Ridge, Norham- on-Tweed 1875 Frier, Matthew, Kidston Mill, Peebles 1873 Fryer, John J., Musicseller, Dumfries 1879 Fullarton, James, Balgove, Coupar Angus 1857 Fulton, Andrew, 86 George Street, Edin- burgh 1863 Fulton, William, Hatchetnize, Cold- stream 1847 Eyfe, John, late of Dalmarnock, Glasgcsf 1861 Eyfe, Robert, Clifton Villa, Balemo 1875 Eyfe, Vvllliam (late Newton of Glamis, Glamis), Africa 1879 Eyshe, James, junior, Easter Balbeggie, Kirkcaldy 1877 Eyshe, Peter, Wamphray, North Berwick 1868 Gairdner, Chas., Union Bank, Glasgow 1873 Galashan, Chas. C, Saddler, Alloa 1872 Galbraith, John, Edentaggart, Luss 1880 Galbraith, John, Croy Cunningham, Eal- learn 1873 Galbraith, Tlios. L., Town Clerk, Stirling 1860tGALLOWAT, Right Hon. the Earl of, Gallrway House, GarliestowTi 1874 Galloway, Alex., C.E., Tighuault, Aber- feldy 1861 Galloway, David, Caimie, Glencarse 1879 Galloway, Peter, Loan of Errol, Errol 1859 Gamgee, J., late 1 Great Winchester Street Buildings, London, E.C. 1859 Garden, A"ch., Grange Green, Forres 1874 Garden, Robert, North Ythsie, Tarves 1857 Garden, William, late Brace Park, Fraser- biirgh 1868 Gardiner, John, Cockbum, Balemo 1864 Gardiner, P., Rotteams, Braco, Perth- shire 1873 Gardiner, Patrick, Newbiggin, Auchter- arder 1861 Gardiner, R. , of Rottearns, Chapelbank, Auchterarder 1857 Gardner, George, Carrington Barns, Gore- bridge Hifjldand and Agricultural Society, 1881. 21 Admitted 1870 Gardner, John, 4 Abbotsford Place, Glasgow 1880 Gardner, Peter, Dunmore Pottery, Stirling 1855 Gardner, Robert, Gattonside, Melrose 1855 Gardner, Ptobert, Whitburn 1873 Garcbier, Win., Cashley. Bucklyvie 1877 Gardner, Wrn., East Langton, Mid- Calder 1867 Gardyne, Col. C. G. , of Finhaven, Forfar 1825 Gartshore, John Murray, of Ravelston, Blackhall, Edinburgh 1864 Gartshore, John, Seedsman, Falkirk 1854 Gatherer, George, Solicitor, Elgin 1859 Gaukroger, G., Soutlifield, Longniddry 1837 Geekie, Alex, of Baldowrie, Coupar- Angus 1873 Geekie, Peter, Barclay Hill, Perth 1861 Geekie, Peter M., Dollar 1871 Geekie, Robert, yr. of Baldowrie, Rose- mount, Blairgowrie 1872 Geikie, Archibald, Professor of Geology, University of Edinburgh, Boroughiield House, Merchiston 1844 GeiLs, J. E., of Dumbuck 1877 Gell, H. Chandos Pole, Hopton Hall, Wirksworth 1875 Gemmell, Andrew, Lugton Ridge, Beith 1875 Gemmell, Gilbert C, Upper Whitehaugh, Muirkirk 1875 Genmiell, John, late Wool Well, Roboro, Devon 1873 Gen-ard, John, Veterinary Infirmary, Market Deeping — Free Life Member 1871 Gibb, David, Reunyhill, Anstruther 1878 Gibb, John, Shields Mains, Biggar 1878 Gibb, Robert Shirra, Boon, Lauder 1869 Gibbons, Thomas, 24 Cheswick Street, Carlisle 1849 GiBBS, Sir B. T. Brandreth, 47 Half Moon Street, Piccadilly, London 1871 Gibson, Charles, Pitlochry 1875 Gibson, Francis, Woolniet, Dalkeith 1876 Gibson, Henry John, Fomety, Foveran, AV>ei(leen 1871 Gibson, James, 34 Abbotsford Place, Glasgow 1876 Gibson, James, Glenstocking, Dalbeattie 1863 Gibson, James, 2 Chalmers Crescent, Edinburgh 1877 Gibson, James, Clifton Hall Mains, Rathe 1864 Gibson, J., Gunsgreen Hill, Ayton 1879 Gibson, John George, 11 Mincing Lane, London 1860 Gib.son, J. T. Tullowrjuhairn, Kirkbean, Dnmrrii's 1875 Gibson, .Jn., Langskail, Rousay, Orkney 1875 Gibson, Robert, Auchineden, Strathblane 1843 Gibson, Tliomas, Haymonnt, Kelso ISGU Gibson, Tliomas, Bainlieid, Fountain- bridge, Edinburgh 1873 Gibson, Tbomji.H, SherilTyards, Clack- maiiuun 1S69 Gib.soue, Lieut. -General, of Pentland, Red Cross Lodge, Leamington 1873 Giglioli, Itulo, Florence — Free Li/r Mrni- bcr 1865 Gilclirist, Diigald, of Ospisdnle, Dornoch 1877 Gilchrist, Andrew, Carveuuom, Auitnitlar Admitted 1876 Gilchrist, Andrew, Manager's Office, Powers Court, Enniskerry, C. Wicklow 1875 Gilchrist, William, Knivocklaw, Loudoun 1842 Giles, James, Uplands, Guildford 1875 Gill, John, Blingery, Wick 1871 Gillespie, Alex., Kirkton Barns, Ferry- Port-on-Craig 1841 Gillespie, David, of Mountquhannie, Cupar Fife 1849 Gillespie, James, Craigie, Craniond 1860 Gillespie, James, Gateside, Douglas 1875 Gillespie, James, St Colmes, Ballinluig 1875 Gillespie, James John, Parkhall, Douglas 1847 Gillespie, John, W.S., 53 Northumberland Street, Edinburgh 1873 Gillespie, Rev. John, Mouswald ilanse, Dumfries 1875 Gillespie, John, Land Steward, Minard, Inveraray 1877 Gillespie, Wm. C, Annanbank, Lockerbie 1877 Gillies, William, Writer Pollokshaws 1848 Gillon, Andw., of Wallhouse, Bathgate 1875 Gilmour, Alexander, Annfield House, Irvine 1849 Gilmour, Allan, of Eaglesham, Glasgow 1881 Gilmour, Hugh, Home Farm, Balirnore, Tigh-na-bruaich 1875 Gilmour, James, Orchardton, Cumnock 1872 Gilmour, John, younger of Lundin, Mon- trave, Kennoway 1863 Gilmour, John, of Mount Vernon, Row 1857 Gilmour, Matthew, Toxsti of Inchinnan, Paisley 1828 Gilmour, W. J. Little, of Craigmillar, New Club, EdinburLdi 1853 Gilmour, W. M., Glasgow 1855 Gird wood, Robert, Tantield, Edinburgh 1876 Gladstone, John Robert, yr. of Fasipie, Laurencekirk 1834 Gladstone, Sir Thomas, of Fasque, Bart., Laurencekirk 1853 Gladstone, Thomas Stewart, of Capenoch, Thornhill 1854+Gi.ASCH)W, Right Hon. tiie Earl of, Craw- furd Priory, Cupar File 1847 Gla.sgow, Alexander, of Old Court, Cork 1S74 Glasgow, R. Bruce Robertson, of 3Iont- greeuan, Kilwinning 1857 Glegg, John, Factor, Milliken Hou.se, Jolmstone 1873 Glen, James, Rosebank, Luss 1872 Glen, .lames, Stroiiatyne, Arro^rhar 1847 Glen, John, late Merchant, Edinburgh 1860 Glen, Robert R., Banker, Linlithgow 18.53 Glen, Thomas, Thoniliill, Paisley 1869 Gleiidinning, Alex., llalton ^Liins, Ratho 1849 Glenilinning, George, Hattou Main.s, Ratho 1873 Glendiiiuing, CJeo. P., Dalmcny Park. Edinburgh 1869 Glendinning, G. R., Hailou Mai.s, Jiatho 1874 Glendinning, James P., Rawfarm, Mid- Cal.ler 1818 Glendinning, Peter, Dalnieny Park, Edin- burgh 1S78 Gloag, Wni. Ellis, of Kincairney, 6 Heriot Row, Etlinburgh 22 List of Members of the Admitted 1859 Glover, Andrew, Laurick Castle, Doune 1873 Goddard, H. R., Belsay, Newcastle-ou- Tyue — Free Life Member 1877 Goff, Dr Bruce, 'Woodlea, Botlnvell 1873 Gold, Joseph, Murthly Farm, Perth 1865 Goldie, R. G. M. , 3 Comely Green Place, Edinburgh 1874 Goodbraud, Jas. H., Culnaha, Nigg, Ross-shire 1875 Gordon, Adam Hay, of Mayen and Avochie, Huntly 1876 Gordon, Alex. Morrison, of Newton, Insch, Aberdeen 1875 Gordon. Arthur Newton Forbes, of Rayne, Pitcaple 1866 Gordon, Chris., late Cannerie, Parton 1873 Gordon, Carlos Pedro, of Wardhouse, Insch, Aberdeenshire 1876 Gordon, Charles, of Hallmyre, Lamancha 1860 Gordon, David A., late oi Culvennan, Castle-Douglas 1860 Gordon, George, Land Surveyor, Elgin 1873 Gordon, Captain Geo. G.,"^Miltown of Kilravock, Nairn 1875 Gordon, Graham, Middlecote House, Am port, Andover 1860 Gordon, Henry, Sheriff-Clerk, Moatbrae, Dumfries 1876 (rordon, Henry, of Manar, Inverurie 1868 Gonlon, Henry Wolrige, of HaUhead, Esselmont, Ellon 1877 Gordon, James, Castle-Douglas 1874 Gordon, James A., of Arabella, Udale, Invergordon 1838 Gordon, John, of Aitkenhead, Cathcart 1870 Gordon, John (late Culraven, Kirkcud- bright), America 1871 Gordon, John, of Craigmyle, Torphins 1875 Gordon, John, Balmuchy, Fearn 1831 Gordon, John Taylor, Bellevue Cottage, Ayr 1876 Gordon, Peter G., Nevie, Glenlivet, Bal- lindalloch 1846 Gordon, Robert Macartney, of Rattra, Ellenbank, Kirkcudbright 1870 Gordon, Robt. Wm., Only Grounds, RugTjy 1863 Gordon, Thomas Dempster, late of Bal- maghie, Castle-Douglas 1876 Gordon, William, Auchallater, Braemar 1876 Gordon, William, of Threave, Castle- Douglas 1879 Gordon, Sir William, of Earlston, Bart., Kirkcudbright 1876 Gossip, William. Park, New jMachar 1866 Gough, Wm., Land Agent, Wykeham, York 1871 Goulding, W., North Wall, Dublin 1871 Gourlay, Robert Conning, Arbrack, Whit- horn 1860 Gowans, James, Rockville, Napier Road, Edinburgh 1868 Gr?eme, Robert, of Garvock, Perthshire 1873 Graham, Alexander, Blackwater, Kilmal- colm 1881 Graham, A. G. Maxtone, yr. of Culto- quhey, Perth 1879 Graham, Daniel Morgan, Auctioneer, Forfar Admitted 1869 Graham, George, Oakbank, Longtown 1855 Graham, H., Auckland, New Zealand 1827 Graham, James (late of Leitchtown), Toronto, Canada 1848 Graham, James Maxtone, of Cultoquhey^ Perth 18,51 Graham, James, Parcelstown, Longtown 1863 Graham, James, late of Southbar, Paisley 1864 Graham, James, Myothill, Denny 1852 Graham, John, of Shaw, Lockerbie 1865 Graham, Paul, Brooke's Club, St James- Street, London 1873 Graham, Robert G., Burnfoot-on-Esk, Longtown 1834 Graham, Col. William, of Mosskuowe,. Ecclefechan 1871 Graham, William, Easter Caputli, Dun- keld 1876 Graham, Wm., Wheatlands, Cramond Bridge 1869 Graham, Wm. C, Elengall Villa, Black- heath, London 1833 Graham, W. Stirling, of Airth, Larbert 1873 Grahame, James, Western Club, Glas- gow 1861 Granger, John, Pitcur, Coupar-Angus 1854 Grant, Sir Archd., of Monymusk, Bart.,. Aberdeen 1872 Grant, A., Ardkinglas, Cairndow 1862 Grant, Charles, Hazelbrae, Glen Urqu* hart 1868 Grant, D. R. Lyall, of Kingsford, Aber- deen 1858 Grant, Francis William ^Mon}•nlusk), 40 Pall Mall, London 1869 Grant, Captain Frederick G. Forsyth, of Ecclesgreig, Montrose 1876 Grant, George, Glenfarclass, Ballindal- loch 1874 Grant, George, Polio, Invergordon 1859 Grant, Sir George Macpherson, of Ballin- dalloch, Bart., Ballindalloch 1876 Grant, George Smith, Auchorachan, Glen- livet, Ballindalloch 1828 Grant, Rev. James, D.C.L., D.D., 15 Palmerston Place, Edinburgh — (Jliaplaiti to the Society 1865 Grant, Lieut. -Col. the Hon. James Ogilvie, of Grant, Mayne House, Elgin 1871 Grant, J(jhn, Inverlaidnan, Carr Bridge 1876 Grant, John, Banker, Metldick 1865 Grant, John, 57 South Guildi-y Street, Elgin 1879 Grant, John, Mains of Advie, Advie,. Craigellachie 1879 Grant, John Sinclair, Tullymet, Ballinluig 18.53 Grant, Kenneth, Dingwall 1862 Grant, Lieut. -Gen. Sir Patrick, G.C.B., Chelsea Hospital 1841 Grant, Robert, of Druminnor, Rhynie 1842 Grant, Robert, Bookseller, 107 Princes- Street, Edinburgh 1878 Grant, Thomas B., "The Farm," Marl- borough Street, Dulilin 1846 Grant, Tlios. Macpherson, of Ci-aigo 1874 Grant, Major William, Drambuie, Glen Urquhai't, Inverness 1862 Grant, William, W^ester Alvt^, Forres Highland and Agricidtural Society, 1881. 23 Admitted 1874 Grant, Colonel W. L. , Borgie House, Fair, Thurso 1829 Grassick, Jolm, 21 Ferryhill Place, Aber- deen 1878 Gray, Adam, jun., Ingleston of Borgue, Kirkcudbright 1859 Gray, Alex., Tanlawhill, Langholm 1873 Gray, Andrew, West Plean, Stirling 1880 Gray, C. W., of Carse Gray, Forfar 1879 Gray, E. A. Stuart, of Gray and Kinfauns, 19 Manor Place, Edinburgh 1880 Gray, George, of Bowers well, Perth 1873 Gray, James, Birkenwood, Gargunnock 1861 Gray, Jas., Braehead Mains, Craniond 1868 Gray, James, Seedsman, Craigs, Stirling 1871 Gray, James, Kirkton of Collace, Bal- beggie, Perth 1871 Gray, John, Merchant, Helensburgh 1876 Gray, John, 15 Exchange Square, Glasgow 1856 Gray, John, Engineer, Uddingston 1878 Gray, Eobert Smith, Southfield, Dudding- ston 1854 Gray, Patrick, Middle Strath, Falkirk 1858 Gray, Thomas E., St Margaret's, Chelten- ham 1849 Gray, Wm. , Southfield, Duddingston, Edinburgh 1855 Gray, William, Brownrigg, North Berwick 1874 Green, Eobert, Euthrie, Aberlour, Craigel- lachie 1857 Green, William, Lynnburn, Aberlour, Craigellachie 1873 Greenlees, Alex., Summerhill, Campbel- town 1867 Greenshields, James, West Town, Lesma- hagow 1876 Greenshields, Thomas A., Stonehill, Abington 1854 Gregory, Alex. Allan, Corn Merchant, Inverness 1833 Gregory, Arthur Thomas, late of Buch- romb, Dufltown 1875 Gregory, John, Westoe, South Shields 1871 Greig, David (John Fowler & Co. ), Leeds 1868 Greig, George (Harvieston, Stonehaven), 1 India Buildings, Edinburgh 1870 Greig, J. A. (Messrs Dickson & Son, Seedsmen, Hanover Street), Edinburgh 1873 Greig, James Booth, Laurencekirk 1877 Greig, John, Fountain House Works, Fountainbridge, Edinburgli 1869 Cireig, Peter M., 56 Inverleith P^w, Edin- burgh 1877 Greig, Eol»ert M., Fountain House Works, Fountainbridge, Ivlinburgli 1852 Greig, Thomas, of Glencarse, Pertli IHSO Greig, Thomas Crabb, Kepha.!, Stranraer 1861 Greig, T. Watson, Newton House, GK-n- carse Perth 1854 Grev, Geo. A., Millfi.-l.l Hill, Wool.'r 1881 Grii-r, W. F., 55 Math Street, (Has-u\v 1880 CJlUKIisoN, Sir A. D., of Lagg, 15art., Huiiilries 1851 GriiTson, J., Little Kirklaiid, Haugh of Trr, I>anM%-ittit' 186U (Jrierson, J., Lansdowne Villa, Kirkcud- bright 1859 Grier.son, Josejili, Hreooh, C.istlc-Dougla-; Admitted 1860 Grierson, Eobert, West Mains, Mouswald, Dumfries 1859 Grierson, Wm., Tors, Castle-Douglas 1872 Grieve, Archd., Albyrigg, Canonbie 1878 Grieve, Chas. John, Branxholm Park, Hawick 1867 Grieve, D., Blackberry Hill, Wliitburn 1878 Grieve, Gilbert, Minnydow, Kirkpatrick- Durliam, Dalbeattie 1873 Grieve, James, Borthwickbrae Burnfoot, Hawick 1879 Grieve, James, Langlees, Torryburn 1858 Grieve, John, Castles, Dalmally 1869 Grieve, John, Balmoral Hotel, Princes Street, Edinburgh 1877 Grieve, John, Merchant, North Berwick 1859 Grieve, Michael, Callander 1857 Grieve, Eobert, Auch, TjTidrum 1857 Grieve, Eobert, Edralaichdach, Trossaclis, \ 1.1 1 j-1 11 rl PT* 1861 Grieve, Walter, Cattleshiel, Dunse 1854 Gneve, William, Skelfhill, Hawick « 1858 Grigor, James D., Wester Alves, Forres 1847 Grigor, John, Nurseries, Forres 1871 Grimond, Alex. D., of Glencricht, Blair- gowrie 1872 Guild, Andrew, Ehoders, Alva 1868 Guild, Jas., Balgone Barns, North Berwick 1874 Guild, James Lvon, Abbey, North Berwick 1868 Guild, James Wvllie, C.A., Glasgow 1881 Guild, Thomas, Herdhill, Kirriemuir 1877 Gulland, Wm. John, Monkton Hall, Musselburgh 1856 Gulston, Allan Jas., of Dirleton, Llanga- dock, Carmarthenshire 1858 Gunn, Alexander, Dale, Halkirk, Thurso 1856 Gunn, Alexander, Dornoch 1839 Gunn, James, Sibster, Wick 1849 Gunn, Marcus, Culgower, Loth, Suther- land 1875 Gunn, Wm., StrathpefTer, Dingwall 1854 Guthrie, David, Banker, Stranraer 1857 Guthrie, Eobert, Crossburn, Troon 1874 Gwyer, Cecil F., Edinburgh 1834 Gwynue, Alban Thomas James, of Mon- achty, Cardigan 1857tH.\DDi\r.TOX, Eight Hon. the Earl of, Tyninghame, Prestonkirk 1857 Haddon, Andrew, Honevbuni, Hawick 1880 Ha.ldon, Walter, Solicitor, Hawick 1880 Haddon, P.M., St Mary,Orton, Fochaliers 1854 Hadwen, S. , of Halblair, Bonar Bridge 1869 Hagart, James Valentine, W.S., HO IMinci's Street. Edinburgh 1871 Haggart, Peter, Keltneybuni, Aberfeldv 187t Haig. Anlid. K., Quarryfonl, Gifford 1869 Haig, Hugh V., Cameron House, Windy- gates 1874 Haig, James Eiohard, of Blairhill, Stirling 1S75 Haig, J. W., of Dollarfuld. Dollar 1869 Haig, W. IL (Cameron House, Windy- gates). 42 Pahnerston I'lace, Edinburgh 1857 Haig. William (late Nortli Street, St .Xmlrews), Austnilia 1861 Haiii, I)a\id (late Drumrack, Crail), < 'anada 1871 Hain, Thomas Hahnullo, Ijcuchars, Fife 24 List of Mtmhers of the Admitted 1870 Haining, J, J,, Skijiinyre, Lochmaben 1877 Hair, Ivie, Camwath 1859 Haldane, Robert, Fernielee, Galashiels 1864 Halkett, Jas., AuchenteBcler, Insch 1864 Halkett, Lieut, -Col. John Craigie, of Cramond, Edinburgh 1876 Hall, Alexander H., Campfield, Banchory 1873 Hall, Allan, Ardmaddy, Easdale, Oban 1855 Hall, Andrew, of Calrossie, Tain 1878 Hall, Sir Basil F., of Dunglass, Bart., Cockbumsijath 1874 Hall, George Ross, Invergordon 1868 Hall, James, 33 Frederick Street, Aberdeen 1875 Hall, James M., of Tangy and Killean, Killean House, Tayinloan 1874 Hall, John, Tomich, Invergordon 1S77 Hall, Robert, Felton, Dolphinton 1877 Hall, William, Linlon Cottage, Penicuik 1877 Hall, Thomas Farmer (Thomas Farmer & Co.), Dunster House, Mark Lane, London, E.G. 1^67 Hallen, J. H. B., L.R.C.S.E., Staff- Vet. Surgeon, H.M. Bombay Army 1868 Halley, George, New Mills, Culross 1870 Halley, John, Dornoch Mills, Crieff 1865 Halliday, Thomas, Rosehall Foundry, Haddington 1877 Halliday, Thomas Scott, Administrator- General's Office, Georgetown, Demerara lS65tHAMiLTON & Brajjdon, His Grace the Duke of, K.T. 1868 Hamilton, Claude Hamilton, Preston Hall, Dalkeith 1861 Hamilton, Daniel, 66 Hutchison Street, Glasgow 1875 Hamilton, Gavin, of Auldtown, Lesmaha- gow 1869 Hamilton, George, Ardendee, Kirkcud- bright 1876 Hamilton, George, of Skene, Skene House, Skene, Aberdeen 1853 Hamilton, Hugh, of Pinmore, Girvan 1865 Hamilton, James, Wallace Bank, Kilmar- nock 1869 Hamilton, J. B. B. Baillie, of Arnprior, Cambusmcre, Callander 1869 Hamilton, James, Woolfords, Camwath 1870 Hamilton, John, Conenish, Tyndrura 183& Hamilton, Lieut. -Col. John, of Sundrum, Ayr 1872 Hamilton, John, Banker, Lesmahagow 1880 Hamilton, John Alex. (Hamilton and Crichton), 41 George Street, Edinburgh 1846 Hamilton, John Buchanan, of Leny, Cal- lander 1857 Hamilton, John G. Carter, M.P., of Dal- zell, Motherwell 1855 Hamilton J. B. (late Bumhouse, Carn- wath), London 1870 Hamilton, The Hon. R. B., Langton, Dunse 1 871 Hamilton, Robt. , Denmarkfield, Redgorton 1873 Hamilton, PLobert, 29 St James Square, Edinburgh 1877 Hamilton, Thomas, Poniel, Douglas, Lanarkshire 1878 Hamilton, Thomas, Brick and Tile Manu- facturer, Carluke Admitted 1871 Hamilton, William, Denmarkfield, Red- gorton 1864 Hamilton, Wm., of Cairns, Mid-Calder 1874 Hamilton, William Cameron, Baltasound, Unst 1859 Hamilton, Wm. F., Callendar Park, Fal- kirk 1880 Hamilton, Wm. Sloan, Springside, Kil- marnock 1872 Handyside, J. B., Fenton, Drem 1875 Handyside, Thomas, 10 Leonard Bank, Perth 1843 Handyside, W., 11 Claremont Crescent, Edinburgh 1872 Hannan, J. D., Tayport Estates Office, Dimdee 1858 Hannay, John, Gavenwood, Banff 1876 Hannay, Robert, Bournemouth, Torquay 1871 Hardie, Chas., Primrose, Dunfermline 1870 Hardie, David, Priesthaugh, Hawick 1875 Hardie, Edmund W., Locher House, Bridge of Weir 1851 Hardie, George, Australia 1878 Hardie, John, jun.. Mull of Galloway, Stranraer 1861 Hardie, Robert, Harrietfield, Kelso 1863 Hardie, W. H., Bo'Mains, Linlithgow 1878 Hare, Lieut. -Col., Philpston House, Wiuchburgh 1880 Harkness, Walter Irvine, Shaws, Ettrick, Selkirk 1873 Harley, D., Hillwood Cottage, Puatho 1853 Harper, Frank, Torgorm, Dingwall 1876 Harper, Frank Vogan, Bridgend, Linlith- gow 1880 Harper, John, Factor, Traquair, Inner- leithen 1867 Harper, Joseph, Snawdon, Gifford 1871 Harper, William, Sheritfhall Mains, Dal- keith 1864 Harris, Richard H., Earnhill, Forres 1871 Harris, Wm., Innkeeper, Alyth 1867 Harris, Wm., Tirinie, Aberfeldy 1864 Harrison, George, 17 Whitehouse Terrace, Edinburgh 1880 Harrison, George H., 3 Warrender Park Road, East 1846 Harrop, I. Worthingtou, New Zealand 1869 Hart, J. Christine, Borrostone, Kincardine O'Neil 1873 Hart, William, Pothill, Auchterarder 1850 Harvey, Geo., Whittinghame Mains, Pres- tonkirk 1876 Harvey, George Thomson, Aberdeen Lime Co., Aberdeen 1854 Harvey, J. H., Pitgersie, Foveran. Ellon 1852 Harvie, Rev. W., of Brownlee, Carluke 1860 Hathorn, John Fletcher, of Castlewigg, Whithorn 1875 Haughton, Wm. Hoghton, Factor, Craig- owan, Kilmarnock 1875 Hay, Alexander, 16 Duke Street, Edin- burgh 1864 Hay, Alex., Byres, Fochabers 1870 Hay, Alex., Easter Cultmalundie, Perth 1874 Hay, Alex. Penrose, Riverdale, Inverness 1862 Hay, Col. A. S. Leith, of Rannes, C.B., Leith Hall, Kennethmont Highland and Agricultural Society, 1881. 25 Admitted 1865 Hay, C, Ardbeg, Islay, Greenock 1862 Hay, Colonel Drummond, of Seggieden, Perth 1841 Hay, Geo, W. (of Whiterigg), Sudbury 1862 Hay, Cai^tain J. G. Baird, of Belton, Dun- bar 1862 Hay, James, 28 Queen Street, Edinburgh 1858 Hay, Jas., jun., Little Ythsie, larves 1878 Hay, James Touner, of Whitmuir, Sel- kirk 1878 Hay, James S., Clydesdale Bank, Falkirk | 1878 Hay, James Francis Dalrympie, yr. of Park Place, Auchendoon, Newton- Stewart 1848 Hay, Sir J. C. Dalrympie, of Park Place, Bart., M.P., Glenluce 1867 Hat, Sir Robert, of Haystoun, Bart., Kiugsraeadows, Peebles 1869 Hay, Wm., 17 Hill Street, Edinburgh 1576 Haymau, John, Dumfries House Mains, Cummock 1872 Hazle, Alex., of Blackcraig, Drumburle House, Maybole 1876 Hector, Andrew Edward, Collyhill, In- verurie 1871 Heggie, Henry, Mains of Beath, Cross- gates 1871 Heggie, Robert B., West End House, Kirkcaldy 1871 Heiton, Andrew, of Darnick Tower, Perth 1869 Henderson, Adam, Grange, Dunifermline ]837 Henderson, Alex., Lougniddry 1847 Henderson, Alex., of Stemster, Thurso 1873 Heuder.^on, A. W., Airthrey Paper Mills, Bridge of Allan 1874 Henderson, A. W., of Bilbster, Wick 1847 Henderson, Charles J., Coltbridge Hall, Murrayheld, Edinburgh 1854 Henderson, David, of Abbotrule, Bon- chester Bridge 1878 Henderson, G. D. Clayhills, Commander R.N., Invergowrie, Dundee 1860 Henderson, George, Garroch, Dumfries 1S63 Henderson, Jas., Mintokaims, Hawick 186U Henderson, Jas., Kelloside, Sanquhar 1839 Henderson, J., W.S., Banker, Thur.so 185U Henderson, John, Byres, Haddington 1876 Henderson, John (Courtestown of Leslie, Insch), 46 Ca.stle Street, Edinburgh 1859 Henderson, Jolin, 2 Dean Bank Teirace, E4linburgh 1877 Henderson, J n., Longniddry, East Lothian 1878 Henderson, Jolin, East Elrington, Hay- don Bri«lge — l''n-4^ Life Member. 1874 Henderson, Richard, The Grange, Kirk- cudbriglit— /'r»v Life Mciubrr. 1858 Henderson, Robert, Wliins Road, Alloa 1880 Henderson, Roln-Tt, Ea.st Gonion, Gordon, Bcrwiikshire 1854 llendcrsun, Tlios., 6 Saville Road, Edin- burgh 1861 Hi;iid.rsf>n, W., Milllown, CotiTiar-Angus 1577 Ib-iidtTsoij, Will., of Rodtord, Linlitligow 1862 Hendrie, John, of Larlwrt, Stirlingshire ]8t»5 llr-iidrie, .loliii, Miiilder, Inverness 1874 Henry, John, S.S.C., 29 liutl.ind Squ.ire, Edinburgh Admitted 1863 Hepburn, J., Preston Mains, Prestonkirk 1876 Hepburn, James, Spittal, Keithhall, In- verurie 1877 Hepburn, John, Pitcaim, Lochgelly 1879 Hepburn, Jn., Seedsman, Dunbar 1837 HErBURN, Sir Tho.s. Buchan, of Smeaton, Bart., Prestonkirk 1881 Herbertson, Robert H. , Fans, Earlston 1876 Herdman, Benjamin A., Falkland Wood, Falkland 1877 Herdman, George, Fordel, Dalkeith 1878tHERUiES. Right Hon. Lord, Everinghani Park, York 1853 Herries, Alexander Young, of Si)ottes, 16 Heriot Row, Edinbui'gh 1877 Herron, W., Town-Clerk, Renfrew 1857 Hewat, Richard, Writer, Castle-Douglas 1862 Hewetson, J., Auchenbainzie, Thornliill 1870 Hewetson, Joseph, Balterson, Newton- Stewart 1870 Hiddleston, John, Braehead, Dalswinton, Dumfries 1863 Higgins, Robt., Ninewar, Prestonkirk 1861 Hill, Alex., of Stony wynd, Boarhills, St Andrews 1873 Hill, Arthur James (Theodore Jones, Hill, & Co.), Accountant, 36 Lansdowne Road, Lomion W. — Free Life Member. 1877 Hill, David, Upper Magus, St Andrews 1847 Hill, Jas. Lawbon, W. S., 26 Heriot Itow, Edinburgh 1861 Hill, James, Bradeston, Meigle 1850 Hill, John, Carlowrie, Cramond Briilge 1868 Hill, John, Whitehill, Rosewell 1881 Hill, John, Langside, Kennoway 1851 Hill, Robt., Navidale, House, Helmsdale 1874 Hill, Kobert Robertson, Navidale House, Helmsdale 1863 Hilson, George, jun.. Solicitor, Jedburgh 1860 Hilton, Henry, of Fairgirth, Dalbeattie 1875 Hindmarsh, Chas., Laud Agent, 17 Bridge Street, Workington 1869 Hislop,John, Goatfield, Haddington 1862 Hobkirk, Jas., Broadhaugh, Hawick 1880 Hodge, John, Lochill, Mauchline 1877 Hodgson, John W., Flatt, Kirkbanii)ton Carlisle 1860 Hog, Thos. A., of Newliston, Kirkli-tou 1863 Hogarth, George, Warren, Salisbury 1842 Hogarth, George, Banker, Cupar Fife 1863 Hogg, Henry, Symington Mains, Stow 1876 Hogg, Robert, Victoria Place, Shawlaiids, Glasgow 1859 Hogg, Robert, Ro.senmy, Leadburn 1854 Hogg, Thoma.s, Hope Park, HiH'"' •,,., Coliistream isSO Hdgg. 'rhumas, Lewnishope, Selkirk liSU Hoygau, Andrew, Juu, Camphill, Clas- gow 1873 Holliday, Jonathan, Waver Terrace, Abbey Town, Carli>le 1878 Holliday, Wm., IVlutho We.st House, Abbey Town, Ca^li^le 1878 Holliday, Wm., I'lumMand Mill, .\spa- tria, Carlisle 1S75 Holu), Jt.>liu, Jaap-it " ^lon 18SU lloLM, Thw Hon. v, Awamoa, OtJigo 26 List of Mcmhers of the Admitted 1879 Holmes, Wm., Fullarton Street, Irvine 1874 Hoist, Christian, Chamberlain to His Ma- jesty Oscar IT., and Norwegian Court Pa }■ master — Honorary A ssocia te 1843+H(iME, Right Hon. the Earl of, The Hirsel, Coldstream 1836 Home, David Milne, of Mihiegraden, Coldstream 1874 Home, David j\Iilne, of Wedderburn, M.P., 38 Queensgate Terrace, London 1819 Home, Francis, Bellsyde, Linlithgow 1831 Home, G, H. M. Binning, of Argaty, Doune 1858 Hood, Archibald, Rosewell, Lasswade 1878 Hood, Da^ad, Balgreddan, Kirkcudbright 1857 Hood, James (late Newmains, Preston- kirk), Australia 1880 Hood, James, Cove, Cockburnspath 1859 Hood, John, Townhead, Cockburnspath 1875 Hood, Ptobert, of Sunnyside, M.D., 5 Salisbury Road, Edinburgh 1854 Hood, T.. Coldstream Mains, Coldstream 1877 Hood, William, The Cove, Cockburns- path 1878 Hope, Alex., Cliapel on Leader, Earlston 1880 Hope, Alex., Cleveland Cottge, Middleton in Teesdale, Darlington 1869 Hope, Alex. P., Oxwell :\Iains, Dimbar 1832 Hope, Sir Archibald, of Pinkie, Bart., Musselljurgh 1877 Hope, Hon. Charles, of Bridge Castle, Bathgate 1865 Hope, Henry W., of Lufthess, Drem 1868 Hope, Admiral Sir James, of Carriden, G.C.B., Bo'ness 1847 Hope, James, Duddingston, Edinburgh 1848 Hope, Jas„ of Belmont, W.S., 42 Char- lotte Square, Edinburgh 1877 Ho^ie, James Edward, Belmont, Murray- field 1878 Hope, John David, New Club, Edinburgh 1878 Hope, John Wilson, 2 Daniaway Street, Edinburgh 1859 Hope, William P., Leith 1878 Hope, William James, Duddingston, Edin- burgh 1871 Horn, John, of Thomanean, ]Milnathort 1864 Horncastle, Henry, Whitemoor, Ollerton, Newark 1881 Home, Edward William, of Stirkoke, Caithness 1851 Home, T. E. 0., W.S., 19 Grosvenor Street, Edinburgh 1880 Horne, Thomas, jun., 19 Grosvenor Street, Edinburgh 1S78 Hornsby, James (R. Horasby & Sons). Spittalgate Ironworks, Grantham 18.'>3 Hosack, William, Barcaldine, Ledaig 1877 Houklsworth, Arthur, Springfield House, Lasswade 1865 Houklsworth, Henry, jun., Glasgow 1868 Houklsworth, James, of Coltuess, Wishaw 1865 Houklsworth, J. M., Carrick House, Ayr 1857 Houklsworth, Joseph Henry, Glasgow 1872 Houklsworth, Walter J., Coltness House, Wishaw 1857 Houhlsworth, William, Glasgow 1878 Houston, John, Overlaw, Kirkcudbright Admitted 1878 Houston, John, The Hill, Castle-Douglas 1875 Houstoun, George L., of Johnstone, John- stone, Renfrewshire 1877 Houstoun, Michael Henry, of BeechhilV Haddington 1873 Housfoun, Robert A., of Clerkington, Haddington 1854 Houstoun, Wra., of Kintradwell, Golspie 1859 Howard, James, M.P. (J. & F. Howard), Bedford 1865 Howatson, Charles, of Glenbuck, Lanark 1875 Howatson, John L. , Becks, Langholm 1876 Howatson, W. M. S., Carskeoch, Patna, Ayrshii-e 1865 Howden, John, late Seedsman, Inverness 1864 Howden, John, Overseer, Nether Braco,. Perthshire 1854 Howe, Alexander, W.S., 17 Moray Place, Edinburgh 1863 Howie, H. Brown, North Hazelrigg, Bel- ford, Northumberland 1863 Howie, James, Haddon, Kelso 1857 Howie. John, Hurlford, Kilmarnock 1879 Howie, William, Finnochbog, Inverkip 1862 Hozier, W. W., of Newlands, Mauldslie Castle, Carluke 1853 Hubbach, Joseph, Liverpool 1865 Hudspith, Wm., Green Croft, Halt- whistle 1877 Hughan, Peter H., Cults, ^Miithorn 1838 Hughan, Thomas, of Airds 1872 Hughes, George P., of Middleton Hall, Wooler 1875 Hugonin, R., Kinmylies House, Inverness 1857 Huie, James, Durry, CampbeltowTi 1869 Hume, Archibald, 'of Auchendolly, Dal- beattie 1880 Hume, David, Barrel well, Brechin 1871 Hume, George T., late Sunlawshill, Kelso 1869 Hume, John, Balmirmer, Arbroath 1840 Hume, P. Hallyburton, late Lawfield, Cockburnspath 1879 Hunt, Arthur E. Brooke (B.A., Trin. Col., Cam.), Peers Court, Dursley, Glou- cestershire— Free Life Member 1859 Hunt, James Alex., of Pittencrieff, Logie, Dunfermline 1855 Hunter, Alex., Nethershiel, Ratho 1876 Hunter, Capt. Alexander C, of Tillery and Auchiries, Aberdeen 1867 Hunter, David, Guiltreehill, May bole 1860 Hunter, Evan Alan, W.S., 121 Princes Street, Edinburgh 1861 Hunter, Herbt., of Bumhead, Lockerbie 1876 Hunter, James, of Antonshill, Coldstream- 1857 Hunter, James, Coplawhill, Strathbnngo,. Glasgow 1852 Hunter, James, of Glenapp, Newmains House, Newmains 1879 Hunter, James, Timber Bush, Leith 1876 Hunter, John, Confunderland, Leochel- Cushnie 1864 Hunter, John, DipjJe, Fochabers 1875 Hunter, John, Nethershiel, Mid-Calder 1877 Hunter, John, jun., Woodhall Mains, Juniper Green 1871 Hunter, Patrick, Argaith, Perth 1879 Hunter, ]\Iaj or Patrick, of Auchterarder Hujhland and AgricvMurcd Society, 1881. 27 Admitted 1878 Hunter, Thomas, Mavbole 1862 Hunter, Kobt., 10 Aiuslie Place, Edin- burgh. 1869 Hunter, William, Craigli,ea:i Place, I'erth 1865 Jamieson, Michael J., of Anigomery, Kip- jien, Stirling 1874 Jainie.son, Robt. J., S.S.C, Borrow.stouii- ness 1871 .biinieson, Thos., High Cnrghie. Drumore, Stranraer 1875 Jnmieson, Wm., of Shandon, Helensburgh 1876 Jamieson, William T., Solicitor, Au- •struther 1S.5S Jnmieson, Wm. H., Mayshaile, Loanhead 1850 J.MiDiNK, Sir .Mexan-ler, of Applegirth^ Bart., Jardinc Hull, Lockerbie 28 List of Menibers of the Admitted 1846 Jardine, Andrew, of Laurick, Doiine 1873 Jardine, Andrew, Ballemeuoch, Helens- burgh 1878 Jardine, Arthur Murray, of Granton, Moffat 1846 Jardine, Jas., of Larriston, Dryfeholm, Lockerbie 1854 Jardine, John, of Tliorlieshope, Arkleton, Langholm 1863 Jardine, Eobt., of Castlemilk, M.P., Lockerbie 1877 Jardine, Wm., Bogside, Fintry, Glasgow 1870 Jefferson, Robt, Preston Hows, White- haven 1857 Jeffray, John, Cardowan House, Miller- ston, Glasgow 1876 Jeffrey, Arthur, Banks, F}Tie 1869 Jeffrey, David, 14 Randolph Crescent, Edinburgh 1859 Jeffrej^, John, of Balsusney, Largo House, Largo 1880 Jenkinson, A.D., 10 Princes Street, Edin- burgh 1855 Jobson, William, Ashfield Villa, Heaton, Newcastle 1872 Johnson, W. H., Ramrig, Ladykirk, Ber- Avickshire 1836 Johnston, Alex., W.S., Foveran House, Newburgh, Aberdeen 1852 Johnston, Alex., Hailes, Slateford 1877 Johnston, Alexander, North Mains, Or- miston 1872 Johnston, Donald, Kilbride, Easdale, Oban 1857 Johnston, G., M.D., Fincraigs, Newport 1872 Johnston, Geo., Aquhorthies, Inverurie 1860 Johnston, James, Banker, Dumfries 1857 Johnston, James, Huntingdon, Lauder 1876 Johnston, James, Father Farm, Wishaw 1871 Johnston, James, Cattle-dealer, Perth 1878 Johnston, Jas., Lochburnie, Maryhill 1879 Johnston, James, jun., Secretary, Orkney Agricultural Society, Orphir, Orkney 1877 Johnston, James, Gairloch, Dumfries 1856 Johnston, John, Banker, Bathgate 1869 Johnston, John, Kingledoors, Biggar 1853 Johnston, J. S., Craillinghall, Jedburgh 1877 Johnston, Laurence (of Sands, Perth), 11 Castle Street, Edinburgh 1839 Johnston, Robt., Kinmundy, Skene, Aber- deen 1860 Johnston, Lieut. -Gen., of Carnsalloch, Castle-Douglas 1871 Johnston, Stewart J., Cattle-dealer, Perth 1859 Johnston, Thos., Lochhouse, Moffat 1848 Johnston, Sir William, of KirkhiU, Gore- bridge 1852 Johnston, Wm., Writer, Bathgate 1876 Johnston, William (late Mill of Haulker ton, Laurencekirk), South Africa 1857 Johnston, William, Rauachan, Campbel- town 1873 Johnston, Wm., of Cowhill, Dumfries 1850 Johnstone, Christopher, Glengyle Terrace, Edinburgh 1828 Johnstone, James, of Alva, Stirling li73 Johnstone, James, Hunterheck, Moffat Admitted 1876 Johnstone, John, Drumwhindle Mains, Ellon 1873 Johnstone, John, of Halleaths, Lockerbie 1875 Johnstone. John, Auchcairnie, Laurence- kirlv 1859 Johnstone, John, A., Archbank, ^VFoffat 1870 Johnstone, John James Hojje, of Annan- dale, Raehills, Lockerbie 1866 Johnstone, Miss Hope, of Annandale, JkLarchbank Wood, Moffat 1881 Johnstone, Michael, Archbank, Moffat 1859 Johnstone, Robert, Pohnoodie, Moffat 1859 Johnstone, Walter, Alton, Moffat 1874 Johnstone, W. M., National Bank of Scotland, Cupar Fife 1829 Jolly, David Leitch, Banker, Perth 1S62 Jones, Charles Digby, late Kilchamaig, Whitehouse, Kintyre, 1865 Joss, Alexander, Cruchie, Huntly 1865 Joss, John, Budgate, Cawdor, Nairn 1873 Juckes, R. F.,Cotwall, Wellington, Salop — Free Life Member 1875 Kay, Charles, Mill Farm, Gargunnock 1871 Kay, Duncan James, of Drumpark, Dum- fries 1864 Kay, James, Hillhead, Gargunnock 1863 Kay, John, Softlaw, Kelso 1872 Kay, John, jun., Softlaw, Kelso 1867 Kay, Robt., Tuns, Minard, Inverary 1871 Kay, Robt., Linton Bankhead, Kelso 1863 Kay, Wm. , Broomieknowe, Lasswade 1863, Kav, Wm., Inch Farm, Kincardine-on- Forth 1879 Keav, Robert, Assistant Town-Clerk, Perth 1844 Keir, Andrew T. , Clunas, Nairn 1864 Keir, Duncan, Buchlyvie, Stirling 1837 Keir, Patrick Small, of Kindrogan, Pit- lochry 1857 Keir, Simon, Conservative Club, London 1859 Keir, William, of Whithaugh, Newcastle- ton 1876 Keith, Alexander, Chapelton, Ellon 1876 Keith, Jas., Newton of Kinmundy, ]dint- law 1865 Keith, Peter, Factor, Barogill Castle, Wick 1872 Kellie, John B., Ladywell, Dunse 1874 Kelman, Wm., Balnagore, Feam 1876 Kemp, Chas., Methercluny, Dufftown 1852 Kemp, John, Agricultural Implement Maker, Stirling 1879 Kennedy, Captain A. W. M. Clark, of Knockgray, Guards Club, Pall 3Iall, London S.W. 1863 Kennedy, David, Castlehill, Dumfries 1865 Kennedy, Henry H., Rossie Castle, Mon- trose 1859 Kennedy, Jas., of Sunday well, Brandleys, Sanquhar 1874 Kennedy, John, Forester, Balmacan, Glen Urquhart 1871 Kennedy, John, Royal George Hotel, Perth 1878 Kennedy, John B., Stenhouse, Thornhill 1878 Kennedy, John Gillison, Newlands, Dum- fries Hitjldand and Agricidturcd Society, 1881. 29 Adnii 1846 1878 1872 1875 1842 1870 1874 1860 1863 1854 1878 1864 1878 1869 1880 1859 1875 1879 1870 1857 1877 1860 1845 1875 1878 1833 1865 1874 1869 1850 1875 1864 1876 1862 1868 1864 1873 1857 1872 1850 1871 1869 1873 1830 18GS 1859 1859 1825 tf-rd Kennedy, John Lawson, of Knocknailing, Dairy, Galloway Kennedy, Jolm Murray, yv. of Knock- nailing, Dairy, Galloway Kennedy, Thos., Coaclibuilder, Kelso Kennedy, William, 89 Marine Parade, Brighton — Free Life Member Kennedy, "William, Commission Agent, Glasgow Kennedy, Wm., Kirldand, Sanqnhar Kennedy, "\Vm. , Dalmakerran, ThornWll Kennoway, Ftobt. , Burnhead, Lasswade Ker, E. Martin (late of Gateshaw, More- battle, Kelso), London Ker, Robt. , of Donglaston, Milngavie Ker, T. Ripley, yr. of Douglaston, Miln- gavie Kerr, Aliraham, Castlehill, Durisdeer, Thornhill Kerr, Arch. , Upper Dormont, Lockerbie Kerr, James, Lochend, Kilbirnie Kerr, Jas. B., Commercial Bank, Kelso Kerr, John, Broomhouse, Corstorphine Kerr, John, Blountfield, Dumfries Kerr, John, Rossie Ochil, Bridge of Earn Kerr, Jo-s. , Flatts of Cargeu, Dumfries Kerr, Robert, of Chapeldonan, 9 Great Stuart, Edinburgh Kerr, Robert, Factor, Ballikinrain, Kil- learn Kerr, Thomas, Wliitehill, Sanquhar Kerr, Wm. Williamson, late Oriel College, Oxford Kerr, William, Newhouse, Dairy, Ayrshire Kerr, Wm., Mid-Dargavel, Dumfries KeiT, W. S., of Chatto, Sunlaws, Kelso Kidd, Alexander F., East High Street, Ainlrie Khld, Hugh, V.S., 63 Wide Bargate, Boston, Lincolnshire Kidd, Walter, Balleny, Currie Kidston, Jn. P., Nym Park, Barnet, Herts KidstoD, Richard, 81 Great Clyde Street, Glasgow Kier, Thomas, Newlands, Falkirk Kilgour, Rol)ert, junior, Ardlin, Ellon Kilpatrick, P., StanclitVe, Matlock, Bath King, Charles M. , Antermony House, Milton of Campsie King, David, Dunedin, New Zealan6 Ijaing, John, Nowburgh. Fife 1855 Laing, Thomas, 17 I'almerston Road, Ktlijd)urgh 30 List of Members of the Admitted 1880 Laing, Thomas (Little & Ballantine) Car- lisle 1880 Laing, Walter, Manorhill, Kelso 187-4 Laing, William, Skaill, Thurso 1858 Laird, Geo. W., of Deufield, Arbroath 1842 Lamixgton, Right Hon. Lord, Lamington, Lanarkshire 1871 Lamont, Charles, of East Bank, Kinross 1850 Lamont, James, of Knockdow, Greenock 1866 Lamont, Jn., Johns Cottage, Henderson Row, Edinburgh 1854 L'Amy, John Ramsay, of Dunkenny, 105 Cromwell Road, Loudon, S.W. 1879 Landale, Andrew, Woodmill, Auchter- muclity 1877 Landale, James, Woodmill, Auchter- muchty 1878 Landale, James, Cockbunihill, Balerno 1874 Landale, John, of Woodbank, Banker, Dunfermline 1855 Landale, Thomas, 4 Mayfield Ten-ace, Edinburgh 1867 Lang, Alex., Borthrickfield, Bridge of Weir 1875 Lang, Alex., Gameyland, Paisley 1849 Lang, Hugh M., of Broadmeadows, Sel- kirk 1864 Lang, John, Bield, Gargunnock 1878 Lang, Robert J., Broadmeadows, Selkirk 1854 Lang, William, Glengorm, Tobermory 1854 Langlands, James C, Bewick, Alnwick 1857 Latham, Patrick R., The Karnes, Lanrick Castle, Stirling 1864 Latta, Mat. Rodger, Carmyle, Tollcross, Glasgow 1873 Latta, William, Darmalloch, Cumnock 1868 Lauder, Alex., Goshen, Musselburgh 1859 Lauder, Dewar, St Nicholas, St Andrews 1873 Lauder, William, Locherlour, Crieff 1880 Lauderdalt:, The Right Hon. the Earl of, Thirlestane Castle, Lauder 1877 Laurence, P., 57 Hanover Street, Edin- burgh 1872 Laurie, John W., ]\Iitchelston, Stow 1848 Laurie, William Kennedy, of Woodhall, Castle-Douglas 1868 Law, James, East Mains, Broxburn 1876 Law, John, New Keig, Whitehouse, Aberdeen 1868 Lawes, J. B., Rothamstead, St Albans 1874 Lawrence, James, Forres Mills, Forres 1876 Lawrence, W. J., Gowanhill, Cortes, Lonmay 1872 Lawrie, Alex., Hardens, Dunse 1878 Lawrie, J as. D., of Monkrigg, Hadding- ton 1873 Lawrie, John, Kirklandhill, Leven 1872 La^^Tie, Thos., Esperston, Gorebridge 1872 Lawrie, Thomas, Seed Merchant, Newton St Boswells 1875 Lawrie, Wm. , Architect, Inverness 1853 Lawson, Alex., of Burntark, Kettle 1843 Lawson, Alexander, Merchant, Dundee 1854 Lawson, Alexander, Brae Lossie, Elgin 1846 Lawson, Chas., 34 George Square, Edin- burgh 1871 Lawson, Charles, Deebank, Cults, Aber- deen Admitted 1868 Lawson, C. , Ordhead, Cluny, Aberdeen 1868 Lawson, Geo. Stoddart, Brighton 1859 Lawson, Henry Graham, Shoreham Lodge, Shoreham, Sussex 1876 Lawson, James, Westerton, Huntly 1867 Lawson, Thomas, of Carriston, Markinch 1879 Lawson, Thomas, Sandyford, Kirriemuir 1853 Lawson, Wm,, Easterfield, TurriflF 1868 Leamionth, Lieut.-Col. Alex., of Dean, 73 Eaton Place, London 1878 Learmonth, Donald H., Housebay, Stronsay 1880 Learmonth, George Gray, North Bank, Bo'ness 1869 Learmonth, Thomas Livingstone, of Park Hall, Polmout 1881 Leask, William, Skilmafilly, Ellon 1876 Ledingham, Alexander, Drumblair, For- gue, Huntly 1878 Lee, Alex. Henderson, of Blairhoyle, Port of Monteith 1863 Lee, John, Dollar Bank, Dollar 1877 Lee, The Hon. Lord, 26 Charlotte Square, Eilinburgh 1855 Lees, John, late MarAingston, Hadding- ton 1863 Lees, Richard, Drinkstone, Hawick 1878 Legget, Alex., Killyleoch, Dunscore, Dumfries 1864 Leishman, James, of Broomrig, Dollar 1864 Leishman, T., 25 Park Terrace, Stirling 1858 Leitch, Arch. K., Inchstelly, Forres 1877 Leitch, Simon, Factor, Tankerness Hall, Kirkwall 1841 Leith, Alex., of Freefield, Glenldndie, Inverkindie 1869 Leith, Major Thomas, Westhall, Oyne 1875 Leithhead, James, Tumiedykes, Ford, Dalkeith 1857 Lennie, John, Long Ne%\'ton, Gifford 1878 Lennox, The Hon. C. S. B. Hanbury- Kincaid, Lennox Castle, Lennoxtown 1878 Lennox, David, Merchant, Dumfries 1873 Lennox, James, Doune, Glendouglas, Luss 1865 Leny, W. Macalpine, of Dalswinton, Dumfries 1876 Leslie, A. F., Braco, Keith 1840 Leslie, G. A. Young, of Kiuinvie, Bed- ford 1862 Leslie, Hon. George Waldegrave, Leslie House, Leslie 1857 Leslie, James, Thorn, Blairgo^^Tie 1873 Leslie, Robert C, of Butterglen, Dun- keld 1879 Leslie, Thomas W., Welton, Blairgowrie 1863 Lesslie, James, Boghall, Linlithgow 1879 Letham, John, East Mains, Stonehouse 1864 Lidderdale, Wm. H., Writer, Castle- Douglas 1858 Ligertwood, John, Sheriff-Clerk, County Buildings, Aberdeen 1878 Lightbody, William, Auctioneer, Dal- beattie 1875 Lightfoot, Henry Le Blanc, Fonthill Abbey, Salisbury 1877 Lindesay, William Francis, Balmungo, St Andrews Higldand and Agricultural Socleif/, 1881. 31 Admitted 1878 Lindsay, Hugh, Meadowflatt, Thanker- ton 1878 Lindsay, James, Holehouse, Penpont 1873 Lindsay, Jas., Whitecastles, Lockerbie 1857 Lindsay, James, New Zealand 1865 Lindsay, John, Thornhill, Stewarton 1878 Lindsay, John V., Whitehope, Selkirk 1862 Lindsay, Robert, Lilliehill Fireclay Works, Dunfermline 1857 Lindsay, Thomas, Flemington, Lamancha 1878 Lindsay, Thomas, Townend, Craigie, Kil- maniock 1869 Lindsay, Thos. S. , 10 Chalmers Crescent, Edinburgh 1854^Lindsay, William, 7 Hermitage Hill, Leitli 1875 Linn, William, 2 Park Terrace, New- castle-on-Tyne 1873 Linton, Simon, Glenrath, Peebles 1878 Linton, William Thomson, Mount Benger, Selkirk 1863 Lithgow, E., Bedshiel, Greenlaw, Dunse 1869 Little, James, Fauld, Longtowu 1878 Little, James Church, Caulfield, Lang- holm 1859 Little, John, Meikleholmside, Moftat 1870 Little, Wm., Bumtbot, Langholm 1878 Little, William, High Borgue, Twynholm, Castle-Douglas* 1876 Littlejohn, William, Whitemyers, Old Skene Road, Aberdeen 1879 Livingston, John, Brae of Cluny, Ballin- luig 1863 Livingston, Tlios. S. Feuton, of West Quarter, Polmont 1875 Lloyd, Thomas, of Minard Castle, In- veraray 1878 Lockhart, James, Mains of Airies, Stran- raer 1866 Lockhart, Robert, jun., 10 Polwarth Ter- race, Eilinburgh 1872 Lockhart, Sir Simon M. , of Lee and Camwath, Bart., Lanark 1870 Lockhart, W. Eliott of Borthwickbrae, Branxliolme, Hawick 1859 Lockie, William., West Morriston, Earl- ston 1879 Loder, Robert, M.P., Whittlebur>', Tow- cester 1831 Logan, Alexander, London 1878 Logan, David, Wragmire House, Carlisle 1876 Logan, John Walker, The Avenue, Ber- wick-on-Twec'd 1872 Loney, Peter, Marchmont, Dunse 1858 Longmore, William, Banker, Keith 1881 Lonsdale, Claud, Rose Hill, Carlisle 1865 Lorinier, J., Achrossan, Tigh-na-bruaich 1843 Lorimer, T. W. , Mountrule, Douglas, Isle of Man 1869 Lorimer, William, Ripg, Sanquhar 1869tL(mNK, Most Noble the Maniuis of, K.T., Canada 1869*tL()THiAN, ^[ost Noble the Marquis of, K.T., Ntwbattle Abbey, Dalkeith 1874 Lothian, Maurice Jolm, Wootlcot Park, Hlacksliiels 1853+Lmvat, Right Hon. Lord, Beaufort Castle, Beauly Admitted 1875 Love, Alexander, Margaret's Mill, Kilmal- colm 1874 Love, James, late I Dellingburn Street, Greenock 1857 Lovie, Alex., Nether Boyndlie, Fraser- burgh 1843 Low, James, Laws, Wliitsome 1878 Low, Peter, V.S., Perth 1861 Lowe, Robert, General Agent, Perth 1850 Lowndes, James, of Arthurlee, Barr- head 1871 Lowson, William, of Balthayock, Perth 1861 Lumsden, David, Pitcaivntield, Perth 1850 Lumsden, G. , Leslie Lodge, Inverurie 1857 Lumsden, George, 30 Drumsheugh Gar- dens, Edinburgh 1877 Lumsden, General Sir Harry B., Bel- helvie Lodge, Aberdeen 1869 Lumsden, Henry, of Pitcaple, Pitcaple 1877 Lumsden, Hugh Gordon, of Auchindoir, Aberdeen 1875 Lumsden, James, of Arden, Alexandria, N.B. 1876 Lumsden, William HaiTy, of Balmedie, Belhelvie 1870 Lusk, And., Howwell, Kirkcudbright 1877 Lusk, Peter, Craigcaffie, Stranraer 1861 Lyal, Robert, Bennie, Braco 1872 Lyal, William, Fogorig, Dunse 1850 Lyall, Cha.s., Old Montrose, Montrose 1854 Lyall, David, of Gallery, Montro.se 1850 Lyall, Robert, Kellybahk, Dollar 1879 Lyell, David, S.S.C., 39 Ca.stle Street, Edinburgh 1861 Lyell, John, Banker, Newburgh 1859 Lyon, Jas., Burnhaugh, Stonehaven 1870 Lyon, Thomas A., Whitecroft, Lockerbie 1871 Lyon, William, 16 Chronicle Lane, Aber- deen 1870 M'Adam, Jas. Nicol, High Trees, Marl- borough, Wilts 1857 Macadam, John, Blairo'er, Drymen 1859 Macadam, Dr Stevenson, F.R.S.E., Sur- geons' Hall, Edinburgh 1840 Macalister, A., of Louj) and Toiri-sdale 1842 Macalister, Keith, of Glenbarr, Greenock 1855 M'Alister, Robert, Mid Ascog, Rothesay 1872 Macallum, Donald, Balligowan, Oban 1873 M 'Alpine, James, Tile Manufacturer, Springfield, Stirling 1854 Macandrew, D. M., Kilrock, Bridge of Allan 1873 Macandrew, Henry C, Sheriff-Clerk, Tlie Castle, Inverne.ss 1862 Macartliur, John, of Barbeck, Banker, Inveraray 1840 Macartliur, Major Alexander 1842 Macartlmr, Duncan, New Zealand 1840 Macaskill, Donald, of Rhudunan, New Zealaml 1853 M'AusJan, J., late Kilbridbeg, Cainidow 1865 M'Hean, I)., Aucliterl)!air, Carr Bridge 1871 MiHi-an, .lolin, New Zealand 1.H71 Mdiealh, James, Brims, Tliurso 1863 Macbraire, .lames, of Broadineadows, Berwick 1878 M'Caig, Al.-\-.. Killiilt. Stranr.aer *9 List of Memhers of the Admitted 1878 M'Caig, Peter, Mye, Stranrnpr 1870 M'Call, George, Burrance, Kirkmichael, Lockerbie 1870 M'Call, James, Caitloch, Moniaive 1868 M'Call, Professor James, Veterinary College, Glasgow 1816 M'Call, Henry, of Daklowie, Glasgo\f 1874 McCallum, Alex. Inglis, Chemist and V.S., 5 Grassmarket, Edinburgh 1872 McCallum, Dun.; Clenmachrie, Oban 1842 M 'Galium, George Kellie, of Braco, Castle Braco, Perthshire 1879 M'Callum, James, Fendoch, Crieff 1861 M'Callum, John, Bank Place, Crieff 1875 McCamon, John, Kirronrae, Kirkcolm 1864 M'Candlish, Jn. M'Gregor, W.S., 27 Drumsheugh Gardens, Edinburgh 1871 McCash, John, Grain Merchant, Perth 1873 McCaull, Peter, Dykehead, Dunblane 1851 M'Caw, Alexander, New Zealand 1857 M'Chlery, Henry, London 1851 M'Cleau, Alex. H., Auchneel, Stranraer 1880 M'Clellan, Rev. John Brown, Royal Agri- cultural College, Cirencester 1878 M'Clew, David Andrew, Dinvin, Port- patrick 1870 M'Clew, John, Dinvin, Portpatrick 1878 M'Clure, William, Banker, Lockerbie 1879 M'Coll, Duncan, Clachan, Lismore, Oban 1840 M'Combie, J. Boyn, Advocate, Aberdeen 1858 IM'Combie, Peter, Upper Farmton, Vv^'hitehouse, Aberdeen 1858 M'Combie, Robt., Brawliemuir, Drum- lithie 1840 M'Combie, William, of Easter Skene, Skene, Aberdeen 1878 M'Conchie, Andrew, Mains of Penning- hame, Newton-Stewart 1878 M'Conchie, John, Carsewilloch, Cree- town 1857 M'Connachy, Archibald, Machremore, Campbeltown 1858 M'Connach, Chas., Caimballoch, Alford, Aberdeen 1868 M'Counel, Frederic, Cleughhead, Annan 1874 M'Counel, William, of Knockdolian, Girvau 1842 M'Connell, John, Richmond, Surrey 1857 M'Connell, John A., Chapelheron, Whit- horn 1878 M'Connell, Thomas M., V.S., WigtowTi 1878 M'Connell, Primrose, Castle Mains, New Cumnock — Free Life Member 1878 M'Cormick, John, Lochenkit, Corsock, Dalbeattie 1880 M'Corquodale, Wdliam, Scone Palace, Perth 1877 M'Cosh, Peter, Cairngawn, Drumore, Kirkmaiden 1877 ISI'Crackeu, Alex. Earl, Gillespie, Glen- luce 1878 M'Cracken, William, Blackball, Kirk- whelpington, Newcastle-on-Tyne — Free Life Member 1859 M'Culloch, Alexander, of Glen, Gatehouse of Fleet 1870 M'Culloch, David, Bank-Agent, North Berwick j Admitted 1870 M'Culloch, John, Illinois Trust and Savings Bank, Chicago, Ills., U.S. 1878 M'Culloch, Peter, jun., Whitefield, Glen- luce 1869 M^Culloch, R. C, Kirkland of Longcastle, Kirkinner 1849 M'Culloch, Walter, of Ardwell, Gate- house of Fleet 1871 M'Culloch, William, Crieff 1858 M'Diarmid, Charles A., Rockwood, Killin 1858 M'Diarmid, D. A., Killiemore, Auchna- craig. Mull 1875 M'Diarmid, Duncan, Camuserricht, Ran- noch 18S1 Macdiarmid, H., Factor, Tiree, Tober- mory 1838 M'Donald, Dr Alex., Prince Edward's Island 1841 Macdonald, Alexander, Wine Merchant, Inverness 1854 Macdonald, A., of Edenwood, Balranald, Lochmaddy 1874 Macdonald, Alex,, Nether Largie, Kil- martin 1874 MacDonald, Alex. Ronald, Ord, Isle Orn- say, Broadford, Skye 1855 Macdonald, Archd. Burns, of Glencoe, Perth 1855 Macdonald, A. S., Cvderhall, Dornoch 1860 Macdonald, D., Athole Arms Hotel, Blair Athole 1868 M'Donald, Donald, Culcraggie, Alness 1872 Macdonald, Donald, The Park, Nairn 1879 Macdonald, Donald, Inverness 1869 Macdonald, D. J. K., of Sanda, London 1865 Macdonald, D. P., Invemevis, Fort- William 1871 M'Donald, J., Comrie Farm, Aberfeldy 1875 M'Donald, John Newton, Lochmaddy 1873 Macdonald, John, Porterfield, Renfrew 1879 MacDonald, John, Belmore, Gareloch, Helensburgh 1880 Macdonald, Montague, yr. of St Martins, Perth 1873 M'Donald, Neil M'Leod, of Dunach, Oban 1861 Macdonald, Peter, The Douglas Hotel, Brodick, Ardrossan 1868 Macdonald, R., Cluny Castle, Aberdeen 1874 MacDonald, R. A., Ullinish, Portree 1826 Macdonald-Robertson, William, of Kin- lochmoidart, Fort-William 1874 Macdonald-Robertson, W. D. A., yr. of Kiiilochmoidart, Fort- William 1839 IMacdonald, Roderick C, of Castle Teirim,. Prince Edward's Island 1861 Macdonald, William, of Balnakilly, Blair- gowrie 1874 MacDonald, William, Editor, North British Agriculturist, Edinburgh 1871 M'Donald, William, Woodlands, Perth 1860 Macdonald, William S., Craigielaw, Long- niddry 1865 Macdonald, William, Banker, Elgin 1844 Macdonald, Lieut.-Col. Wm, Macdonald, of St ]\Iartins, Perth 1846 Macdonell, Eneas Ranald, of Morar, Fort- William Iligldand and Ayriculiaral Society, 1881. 33 Admitfeil 1865 M'Donall, Jas., of Logan, Stranraer 1868 M'Dougal, George, Blvthe, Lauder 1875 M'Dougal, Tlios., EskVale, Penicuik 1872 M-Dougall, Col. Chas. A., of Duuollie, Oban 1871 M'Dougall, John, Goodlyburn, Perth 1860 M-'Dougall, Archibald, Ardtalanaig, Keu- iiiore 1838 IMacdougall, Captain James Patrick 1871 M'Dougall, Jolm W., yr. of Orchill, Blai-kford 1S7S M-'Dougall, William, Bochastle, Callander IS 70 M 'Do wall, Audi-ew, Auchtralure, Stran- raer 1870 M'Dowall, Andrew, Malcolmstone, Currie 1880 IM'Dowall, A. H., Seedsman, Stranraer 1845 Macdowall, Henry, of Garthland, Loch- winnoch 1875 ^lajdowall, Henry, yr. of Garthland, Lochwinnoch 1877 M'Dowall, James, 34 St Enoch Square, Glasgow 1878 M'Dowall, T. N., Auchtralure, Stranraer 1878 ^['Dowall, Robert, Aucheugallie, Port- William 1874 ■Macduff Alex., of Bonhard, Perth 1879 INLicDuff, Donald, Tomnagrew, Dunkeld 1859 MacDutf, James, Newmill, Stanley 1876 M'Duff, Wm., Tomnagairn, Dunkeld 1834 Ma ewan, J. , of Tar of Pi,uskie, Callander 1846 M'Ewan, Alexander, late of Sunderland 1873 M'Ewan, William, Cambushiunie, Dun- blane 1850 M'Ewen, John, Merchant, Glasgow 1864 M'Ewen, John, Redside Farm, North Berwick 1865 M'Ewen, John, Merchant, Stirling 1865 MacEwen, John C, Inverness 1877 M'Fadyean, Prof. John, Vet. College, Clyde Street, Edinburgh 1878 M'Farlan, George, Forester, Closebum Mains, Thonihill 1851 M'Farlan, John, Faslane, Gareloclihead 1874 Macfarlane, Ale.x. (Mealldarroch, Tarbert, Lochfine), 27 Palmerston Buildings, Greenock 1857 Macfarlane, Alexander, Pollanilliue, Campbeltown 1873 M'Farlane, Colin, Strone, Gleufruin, ( Iarelochhea Macfarlane, Malcolm, Hutclicstown Farm, Dunblane Admitted 1879 M'Farlane, Richard, 1 Great Western Terrace, Glasgow 1878 Macfarlane, Samuel, Meadowbank, Tor- rance of Campsie 1879 Macfarlane, Walter, 22 Park Circus, Glasgow 1879 M'Farlane, Wm. , Agricultural Implement Maker, Welltown, Meigle 1862 Macfie, C, of Gogarburn, Corstorphine 1865 Macfie, David J., of Borthwick Hall, Heriot 1864 Macfie, Robert Andrew, of Dreghorn, Colinton 1860 Macfie, Samuel, 29 ^Vhitefield Road, Everton, Liverpool 1869 Macfie, Wm., of Clermiston, Corstor- phine 1865 M'Gavin, Robert, of Ballunibie, Dundee 1863 JM'Gibbon, David, Ardnacraig, Campbel- town 1860 M'Gill, James, Banker, Dumfries 1850 M'Gill, Jolm, Barsalloch, Wigtown 1878 M'Gill, William, Borelaud, Newton- Stewart 1879 ^I'Gillivray, Allan, Gordon Hall, Kingussie 1876 MacGillivray, Dr D. W., Eoligary, Barra, Lochmaddy 1874 M'Gilli\Tay, John, Ballachroan, Kin- gussie 1876 MacGillivray, Wm., Eoligary, Barra, Lochmaddy 1876 M'Goune, John G., Mains, Alexandria, N.B. 1877 M'Gowan, Robert, Blegbie, Upper Keith 1870 M'Gowan, William, Blegbie, Upper Keith 1837 Macgregor, Alexander, London 1879 M'Gregor, Ale.xr. (Harrison, M'Gregor, k Co.), Leigh, Lancashire 1877 M'Gregor, Arch., Glenlvon House, Aber- feldy 1872 M'Gregor, Donald, Ballinluig 1870 M'Gregor, Donald, Royal Hotel, Edin- burgh 1857 Macgregor, Donald R., Merchant, Leith 1874 Macgregor, Rev. J., Knockbain Manse, Munlochy 1874 M'Gregor, James G., Fearn, Floss-sliire 1861 M'Gregor, John, Ladvwell, Dunkeld 1878 M'Gregor, John B., Curroch Farm, Crioflf 1874 MacGregor, P. Comyu, of Brediland, Lonend House, Paisley 1878 M'Gregor, Robert, Bellrid.ling, Dumfries 1874 M'Gregor, Roderick, of Brae liannoch, Kincraig, Kingussie 1865 MacGregor, Thoma.s, Kingsmills Road, Inverness 1870 M'llaflie, Wm. J., of Torhousemuir, Wig- town 1872 M'lllraith, James, 135 Hope St., Glasgow 1871 M'lllraith, Thos., Barwhannv, Kirkinnor 1878 M'lllwrick, Alex., Northleigh, Wituey, Oxon 1872 M'lmloe, James, (Jlenmolachan, Lu.ss 1864 .Maclndoe, Rol)ert, .Merkins. Alexandria 1827 M'Inroy, Lieut. -Colonel William, of The Burn, Brechin 34 List of Members of tlie Admitted 186-4 M'Intosh, David, of Haveriug Park, Rom- ford, Essex 1852 M'Intosh, Lieut. -Gen., of Campsie, K. H. 1879 M'Intosh, George, S.S.C., 87 George Street, Ediuburgli 1878 M'Intosh, James, Boatlauds, Coupar- Angus 1878 M'Intosh, Dr, Murthly, Perthshire 1865 M'Innes, Duncan, of Cowden, Conirie, Crieff 1875 M'lntyre, Daniel, Diinallan, Rothesay 1861 Jlaclntyre, Donald, Tighnablair, Comrie 1875 Maclntyre, Peter Brown, Mains of Frndon, Dingwall 1875 M'Intyre, Robert, St Martins, Conon Bridge 1844 Maclntyre, J. , Lochvoil Cottage, Oban 1857 M'Isaac, John, Dunglass, Campbeltown 1879 M'Isaac, John, Brae of Monzie, Crieff 1850 M'lver, Evander, Scourie House, Lairg 1877 Mackay, Alex. Forbes, of Blackcastle, Carskey House, Campbeltown 1878 Mackay, Arch. M., Bruchag, Rothesay 1878 Mackay, David, Hurkledale, Cummer- trees, Annan 1872 "Mackay, George G., Grangemouth 1879 i\Iackay, George Grant, of Glengloy, Kingussie 1877 Mackay, Henry, Shandwick Mains, Nigg, Ross-shire 1870 Mackay, H. M. S., Banker, Elgin 1872 Mackay, John S., Banker, Grangemouth 1870 Mackay, R. J., Burgie Lodge, Forres 1874 iMackay, Wm., Melness, Princes Street, Thurso 1877 M'Kay, Wm,, Bmcefield, Portmahomack, Ross-shire 1875 Mackay, Thomas, Easter -Moy, Arcan, Beauly 1857 M'Kean, Robert, Lumloch, Bishopbriggs 1880 ^I'Keand, P., yr. of Airlies, Scour Farm, Bunessan, Mull 1855 M'Kechnie, Neil, Dunoon 1854 Mackechnie, James, Dalmore House, Oban 1869 M;ickechnie, James, inn., Dalmore House, Oban 1878 M'Kellar, John, Kilinan, Bo\\nnore, Islay 1878 Mackellar, Peter, Crossaig, Kiutyre, Tarbert 1880 Mackenzie, Allan T., yr. of Kintail, Leys Castle, Inverness 1862 Mackexzip:, Sir Alexander M., of Del- vine, Bart., Dunkeld 1S46 Mackenzie, A., of Scatwell, 19 Charlotte Square, Edinl )urgh 1869 ]\Iackenzie, Alexander Kincaid, of Ravel- rig, Currie 1875 Mackenzie, Alex., Merchant, 42 Church Street, Inverness 1878 IVIackenzie, Alex., Toniich, Beauly 1872 Mackenzie, Andrew, Dalmore Distillery, Alness 1872 3Iackenzie, Colin, W.S., 28 Castle Street, Eilinburgh 1869 ]\lackenzie, C. J,, of Portmore, Eddleston 1844 IV^ickenzie, Daniel, jun., Merchant, Glas- gow Admitted 1846 Mackenzie, Sir Evan, ofKilcoy, Bart, 1870 Mackenzie, James, Camden Quay, Cork 1865 Mackenzie, James Fowler, of AUangrange, Munlochy 1868 Mackenzie, Major James Dixon, of Findon, Mouutgerald, Dingwall 1838 Mackenzie, Sir James J. R.. of Scatwell, Bart. 1871 Mackenzie, James T., of Kintail and Glenmuick, Ballater 1848 Mackenzie, John, New Club, Edinburgh 1865 Mackenzie, John, Duchlage, Cove, Green- ock 1872 Mackenzie, John, of Knipoch, Oban 1853 Mackenzie, Jn. Munro, of Morinish, Garrion Tower, Wishaw 1879 Mackenzie, John, W.S., 16 Royal Circus, Edinburo;h 1848 Mackenzie, John Ord, of Dolphinton, W.S., 9 Hill Street, Edinburgh 1821 Mackenzie, John Whitefoord, W.S., 16 Royal Circus, Edinl3urgh 1854 Mackenzie, Sir K, S., of Gairloch, Bart., Conan House, Dingwall 1846 Mackenzie, K, W, Stewart, of Seaforth, Brahan Castle, Dingwall 1879 Mackenzie, Murdo, Banker, Tain 1879 Mackenzie, Neil, Northheld, West Plean, Stirling 1874 Mackenzie, Nigel Banks, British Linen Bank, Fort- William 1838 Mackenzie, Robert D., of Caldarvan, Alexandria 1865 Mackenzie, Roderick G., of Flowerburn, Fortrose 1846 Mackenzie, Tliomas, of Ord, Beauly 1862 Mackenzie, William, Achindunie, Alne.ss 1878 M'Kenzie, William, Inverquharity, Kirrie- muir 1857 M'Kerral, A., Brunerican, Campbeltown 1874 M'Kerrow, And., Auchenskeoch, South- wick, Dumfries 1876 M'Kerrow, M, S., Boreland of Southmck, Diimfries 1878 M'Kersie, James, Cunningham House, Muirkirk 1865 Mackessack, J., Eamside, Forres 1865 IVlackessack, Charles, Culblair, Fort- George Station • 1857 Mackessack, John, Balnaferry, Forres 1874 Mackessack, John, Kinloss, FoiTes 1864 Mackessack, Robert, of Ardgye and Rose- isle, Fon'es 1874 ]Mackie, Alexr., Bandeath, Stirling 1875 M'Kie, Andrew, Blaiket, Crocketford, Dumfries 1860 ]\I ackie, George, of Dunjarg, Castle-Douglas 1873 Mackie, James H, J,, Invermay, Bridge of Earn _ 1869 Mackie, James, Lewes, Fyvie 1864 Mackie, James Logan, Ravelston, Great Western Road, Glasgow 1860 Mackie, John, Sarkshields, Ecclefechan 1878 M'Kie, John, of Bargalie, Castle-Douglas 1878 M'Kie, Jolm G., of Auchencairn, Castle- Douglas 1881 Mackie, Peter, East Kirkton, Auchter- arder Higldand and Agricultural Society, 1881. 35 Admitted 1857 Maekie, Robert, Loudoun Cottage, Galston 1871 Maekie, William, Petty, Fyvie 1879 Mackill, John (Laidlaw k Co.), 29 Water- loo Street, Glasgow 1872 Mackinlay, Daniel, 11 James Street, Portobeilo 1818 Mackinlay, John, Whitehaven 1869 M'Kiulay, John, Hardhill, Bathgate 1878 Mackinlay, William, Ardoch, Cardross 1869 M'Kinnel, J. B. A., Dumfries Iron Works, Dumfries 1878 M'Kinnel, William, Butterhole, Buittle, Dalbeattie 1869 Mackinnou, Lachlan, jun., Advocate, Aberdeen 1876 Mackinnou, Wm., of Loup, Clachan, Kintyre 1865 Mackintosh, C. Fraser, of Drummond, M.P. , Inverness 1846 Mackintosh, ^neas, of Balnespick, Inver- ness 1844 Mackintosh, JEneas W,, of Ptaigmore, ■" Inverness 1844 Mackintosh, A., of Holme, Inverness 1868 Mackuitosh, C. H. (of Dalmunzie, Perth- shire), M.D,, Morden Hall, Tonjuay 1846 Mackintosh, George Gordon, Richmond House, Twickenham, Middlesex 1869 Majkiutosh, James, of Lamancha, La- mancha 1877 Mackintosh, John, South Kiurara, Avie- more 1854 Mackintosh, R. T., Seedsman, 12 Mel- bourne Place, Edinburgh 1874 M'Kirdy, Major-General D. Elliot (of Letham, Lanarkshire), New Club, Edin- burgh 1850 M'Kirdie, John Gregory, of Birkwood, Lesmahagow 1860 M 'Knight, Alexander, London 1856 Maclaclilan, Alexander, Carleitli, Dun- tocher 1873 M'Lachlan, Archd., 32 Queen Street, Stirling 1875 M' Lachlan, Colin, Drums, Greenock 1873 M'Lachlau, Colin, Wooden I, Helens- burgh 1874 M'Lacldan, D., Lochgilphead 1872 Maclachluu, James, Doune Lodge, Burn of Cambus, Stirling 1862 Maclaclilan, W. A., of Auchentroig, Bal- fron 1876 Maclae, Alex. Cruni, of Cathkin, Carmun- nock 1853 JLiclagan, D., M.D., Prof, of Medical Jurisprudence, University of Edinburgh, 28 Heriot Ptow 1869 Maclagan, David, C.A., 9 Royal Circus, Edinburgh 1847 Maclagan, Peter, of Pumpherston, M. P., (.'liiton Hall, liatlio 1873 Maclagan, Kobert Craig, M.D., 5 Coates ( 'resient, Edinburgh 1847 M;iL, Buni.scairth Green, Dumfries 1859 I^IitclM'll. Robert, Brewer, 3 Bonnygate, (,'upar-Fife 18.',() Mitchell, K., Dalivaddy, CamjJjcltown l^So Mitchell, Tliomas, Middlestt-atl, Selkirk 1874 .Mitdifdl, William, North Ubhoinsley, Lymington, Haut« Admitted 1876 }ilitchell, William, Mains of Biffie, Old D.er 1862 Mitchell, Wm., Merchant, Montrose 1869 Mitchell, Wm., S.S.C, 15 Magdala Cres- cent, Edinburgh 1863 Mitchell, Wm., Ribigill, Tongue, Suther- landshire 1881 Mitchell, William, Auchlochie, Fearu, Brechin 1868 Mitchell, Wm. A., Auchnagathel, Keig, Aberdeen 1849 Mitchell, W. G. , of Garwood, Biggar 1861 Moffat,George, Roseland, Partick, Glasgow 1860 Moffat, James, Gateside, Kirkconnel, Sanquhar 1867 Moffat, James, of Kenervie, British LineH Bank, Castle-Douglas 1869 Moffat, James, Kirkliuton Park, Kirk- linton, Carlisle 1850 Moffat, John, Craick, Hawick 1879 Moffat, Robert Thomas, Ardnacloich, Moniaive 1862 Moffat, Thomas, Drumbuie, Sanquhar 1871 Moir, James, late Banker, Alloa 1858 Moir, James, Mains of Wardhouse, Insch, Aberdeen 1873 Moir, James M'Arthur, of Hillfoot, Dollar 1876 !Moir, John, Fordhead, Gargunnock 1876 Moir, Peter, Nottingham Place, Edinburgh 1876 3Ioir, William, Nottingham Place, Edin- burgh 1873 Mollison, James, Factor, Dochgarroch Lodge, Inverness 1842 !^loncrieff, Alexander, W.S., Perth 1852 Moncrieff, Lt.-Col. Alexander, of Banihill, Perth 1866 Moncrieff. David Scott, W.S., 24 George Square, Edinburgh 1848 MoxcREiFF, Right Hon. Lord, of Tullie- bole. Lord Justice-Clerk, 15 Great Stuart Street, Edinburgh 1878 Monilaws, Rev. James John, Middlebie Manse, Ecclefechan 1833 Monro, A. B., of Auchenbowie, Stirling 1851 Monro, David, of Allan, Tain 1846 Monteith, B., Tower Mains, Liberton 18-j7 Monteith, Robert, of Carstairs 1878 Montgomery, And., Boreland, Castle- Douglas 1843 MoNTGOMKRT, Sir G. Grah.im, of Stan- hope, Bart., Stobo Castle, Stobo — Ilon- OTun/ Sfcretaiy nf ihr SiKiety 1879 Montgomery, John, Compaton End, Kirk- cudbright 1846 Montgomerv, John II., of Newton, Stobo Castle, Stobo 1873 Montgomt-ry, Wm., jun., Parkend Farm, Helensburgh 1878 Mtintgomcry, William, Bank.s, Kirkcud- bright 1876tM()NTHOsR, His Grar*. the Duke of, Buchuniin Cattle, Glasgow 18.39 Moorf, John C. , of ('or-5»«Tvell, Stranraer 1852tM<>ray. Cha.i. Stirling Home Drunimoud, of Bluir-Drummond. Stirling 1860 Moray, Li«ut.-Col. H. D., yr. of Al>er- cairny, tYiell' 40 List of Menibers of the Admitted 1868 Morgan, David, South Mains of Ethie, Arbroatli 1878 Morison, Bethune George Walker, of Falfield, Cupar-Fife 1861 Morison, James, Topeka, Kansas 1850 Morison, James G., Glasgow 1862 Morison, J. B. B., of Finderley, Kinross 1880 Morris, Sir John, Wolverhanipton 1871 Moms, William, V,S., 7 Langstane Place, Aberdeen 1877 Morrison, Andrew, Broomrig, Pencait- land 1855 Morrison, Cliarles, of Islay, Bridgend, Islay 1858 ]\Iorrison, Harry L. L., late of Blair, Aber- deen 1850 Morrison, James, Glasgow 1873 Morrison, James M., Banker, Stirling 1876 Morrison, John, junior, Hattonslap, Methlick 1859 Morrison, John, West Dalmeny, South Queeusferry 1876 Morrison, Thomas, 32 Glassford Street, Glasgow 1872 Mortimer, Thomas A., 86 George Street, Edinburgh 1876 Mortimer, William, Old Keig, Keig 1880 Morton, David (Graham & Morton), Stir- ling 1861 Morton, J., Lambieletham, St Andrews 1875 Morton, John, Nether Abington, Abing- ton 1879 Morton, R. G., Engineer, Errol 1859 Mossnian, H., of Auchtyfardle, Lanark 1843 Moubray, John M., late of Hartwood 1878 Moubray, John M., Strone House, Strone, Greenock 1880 Moult, John, 41 Mosley Street, Newcastle- on-Tyne 1865 Mounsey, J. T., of Kingfield, Longtown, Cumberland 1877 Mounsey, William R., Lowther, Newton, Penrith 1867 Muckart, James, Land Steward, Bams House, Maybole 1879 Muckersie, Henry, Drumfin, Dunfermline 1878 Muil, James, Grain Merchant, Alloa 1880 Muir, John Dryhope, Yarrow, Selkirk 1873 Muir, Andrew Lees, Coal Merchant, Stirling 1852 Muir, G. W., Kirkhouse, Traquair, Inner- leithen 1878 Muir, James, Lochfergus, Kirkcudbright 1843 Muir, John, late of Gartferrie 1877 Muir, William, Lochdougan, Castle- Douglas 1862 Muirhead, E. V\^., The Hill, Putney, Surrey 1872 Muirhead, F., Eaglescaruie Mains, Had- dington 1863 Muirhead, George (late Durdie, Errol), London 1872 Muirhead, Geo., Paxton, Berwick-on- Tweed 1875 Muirhead, Thomas, Townhill Store, Dun- fermline 1874 Muirhead, Wm., Aiichenairn, Bishop- briggs Admitted 1876 Muirhead, William, Meikle Richorn, Dal- beattie 1873 Muirhead, William, Pirnhall, Bannock- burn 1873 Munby, Edward Chas., My ton Grange, Helperby, Yorkshire — Free Life Memher 1876 Mundell, James P., Perth 1874 Mundell, John, Gorthlic, Foyers, Inver- ness 1878 Mundell, Walter, Eilanreach, Glenelg 1881 Mundell, Walter, Moy, Muir of Ord 1870 Mundell, Walter Grieve, Inverlael, Loch- broom, Dingwall 1864 Munro, A., Ballintraid, Invergordon 1874 Munro, Alexr., Ord, Invergordon 1864 Munro, D., Contin, Dingwall 1877 Munro, Duncan H. Campbell, of Kenloch- laich, Mileburn, Gourock 1853 ]\Iunro, John, Fairnington, Roxburgh 1877 Munro, John, of Svvordale and Lindair, Evanton 1874 Munro, John, Seedsman, Inverness 1870 Munro, Robert, Covesea, Dutt'us, Elgin 1870 Munro, William, Kenmore, Aberfeldy 1880 Munro, William, of Marchbank, Edin- burgh 1879 Murdoch, Mrs, East Haughead, Uddingston 1875 Murdoch, Alex., Gartcraig, Shettleston 1865 Murdoch, George Burn, Westerton, Pol- warth Terrace, Edinburgh — Free Life Member 1875 Murdoch, James, Carntyne, Shettleston 1874 Murdoch, James F., Hallside, Canibus- lang 1853 Murdoch, John Burn, of Gartincaber, Advocate, Greenhill Loier, (ieorge, Advocate, Sheriff of Peeblessliire, Coatcs Hall, Kdinburgli 1872 Nares, A. F., Hrucktor, Old .Mel.lrum 1870 Neilsoii, Joseph, Killiiiiingan, Kirkgun- zeon, Dund'ries 1867 Neilson, William, Estate Factor and Banker, Bank of Scotland, Ik-llshill 1871 Nelson, Charles, Skateraw, Dunluir Admitted 1859 Nelson, Michael, Hill of Drip, Stirling 1865 Nepeax, Sir ]\[. H., of Loders Court, Bart., Bridport 1845 Newall, John, Mexico 1865 Newton, Captain Hay, of Newton, Had- dington 1837 Newton, Robert P., of Castlandhill, Pol- mont Bank, Polmont 1872 Newton, T. H. G., Barrels Park, Henley- in-Anlen, Birmingham 1861 Nicholson, Robert, Glencaple, Dumfries 1878 Nicholson, William Newzan, Trent Iron Works, Newark 1869 Nicol, W. E. (of Ballogie Aboyne), 13 Hyde Park Terrace, London, W. 1844 Nicoll, Alexander, late of Edinburgh 1867 Nicoll, T. Munro, Littleton, Kirriemuir 1857 Nicolson, James Badeuach, ot Glenbervie, Fordoun 1857 Nicolson, Michael Hugh Stewart, of (^'ar- nock, Ardgowan, Greenock 1873 Nimmo, Alexander, of West Bank. Fal- kirk 1852 Nimmo, Matt., Foot of Green, Stirling 1881 Nimmo, Thomas, Lawhead, Forth, Lanarkshire 1880 Nisbet, George, Rumbleton, Greenlaw, Berwickshire 1870 Nisbet, Jas., of Lambden, Greenlaw, Berwickshire 1875 Nisbet, John, Longgreen, Newmilns, Kil- marnock 1865 Nisl)et, Ralph P., Cliesterhill House, Belford 1847 Nisbett, J. M., of Cairnhill, Drum, Edin- burgh 1860 Niven, Alexander T., C.A., 6 Abbotsford Crescent, Edinburgh 1873 Nivison, Stewart, Lairdlaugh. Dalbeattie 1S78 Nixon, R. L., Bonstead Hill, Burgh-by Sands, Carlisle 1878 Nonnen, John Edward, 11 Merchiston Paik, Edinburgh — Free Lift' Mtinl»'r 1862 Norie, Henry Hay, W.S., Perth 1860 Norman, William, Hall Bank, Aspatria — Free Life Mnnber IbTS 1880 Normand, William J., Ramornie, Lady- bank 1867 Norris, Peter, Todholes, Fintry, Stirling 1879 North, G. v., Cheswardine, Market Drayton 1868 OCHTKRLOXY, Sir Charles Metcalfe, of Ochterlony, Bart.. St Andrews ■18.'»9 Odams, James, l^ondon 1S73 Ogilvie, A. M., Tillynaught. Portsoy 1S8U Ogilvie, David, Berrylauld, West Kirkton, Arbroath 1853 Ogilvie, Wm. R, Skelton, IVnrith 1S60 Ogilvie, (Jeorge. HoletieM, Kelso 1868 Ogilvy, Donald, of Clova, Palnabotli, Kirrienuiir 1870 Ogilvy, Col. James W., Itannagulzion, Hhiii-gowrie 1824 Oiiii.vv, Sir.Iohn, of Inveniuharity, Bart. Bahlovan House. Dundee 1836 Ogilvy. John, of Inshewan, 4 Church Hill, Edinburgh 42 List of Memhers of the AdmittC'l 1859 Ogilvy, John, Harecraig, Dundee 1874 Ogilvy, Jolm Francis, of Corrimony, Glen Ur((uliart 1871 Ogilvy, Reginald Howard Alexander, yr. of luverquharity, Millliill, Incli- ture 1814 Ogilvy, Lt.-Col. Thomas W., of Ruthven, Meigle 1872 Olipliaiit, L. J., of Condie, Guards Club, London 1873 Oliphant, Tliomas T., of Rossie, Queen Mary'!>, St Andrews 1852 Oliver, James, of Thornwood, Hawick 1880 Oliver, John, Borthangh, Hawick 1853 Oliver, Robert, of Blakelaw, Lochside, Kelso 1858 Oliver, W. Elliot, Benbuy, Inveraray 1873 Oliver, Wm. M., Howpasley, Hawick 1875 Ord, John Robert, Haughton Hall, Dar- lington 1858 Orde, Sir John W. Powlett Campbell, of Kilmory, Bart., Lochgilphead 1848 Ormiston, William T., of Glenbum Hall, Jedburgh 1873 Orr, James, Hill, WHiitburn 1875 Orr, James, of Harvieston, Dollar 1878 Osborne, D. M., 125 St Anne Street, Liverpool 1848 Oswald, James Townsend, of Dunnikier, Kirkcaldy 1870 Os\vald, Richard A., of Auchincruive, Ayr 1863 Otto, Wm. E., Jedneuck, Jedburgh 1872 Outhwaite, John, Bainesse, Catterick 1878 Ovens, Walter, Torr House, Castle- Douglas 1876 Ovens, William R. (Thos. Ovens & Sons), Leith 1852 Pagan, A. C, Rockclyffe, Crieff 1875 Pagan, G. H., Banker, Cupar- Fife 1872 Panton, Patrick, of Edenbank, Kelso 1871 Panton, John, of Dalnagairn and Carsie, Blairgowrie 1873 Panton, Wm., Maryfield, Blairgowrie 1881 Park, Alexander, Factor, Gartshore, Croy, Glasgow 1874 Park, Ebenezer, Engineer, Greenside Lane, Edinburgh 1S63 Park, James, Stoneyhill, Musselburgh 1881 Park, James, Dechmont, Cambuslang 1873 Park, James D., Engineer, Greenside Lane, Edinburgh — Practical Engineer to the Society 1866 Park, Thomas B., Springfield, Hadding- ton 1881 Park, Walter, Hatton, Bishopton, Erskine, Renfrewshire 1874 Park, \Villiam, Gallowhill, Paisley 18G7 Parnell, Dr Richard, 17 Merchiston Avenue, Edinburgh 1877 Pate, Andrew, Easter Middleton, Gore- bridge 1867 Paterson, Charles, Canford Manor, Wim- borne 1864 Paterson, D. A., Merchant, Leith 1870 Paterson, David J., Wafch Hall, Annan 1877 Paterson, George, Fallhills, Penicuik Admitted 1877 Paterson, G. R., Drumalbin, Thankertoii Lanarkshire 1872 Paterson, Jas., of Kinnettles, Dundee 1872 Paterson, James, Kidshielhaugh, Dunse 1853 Paterson, James, Whitehouse, Lamlash,. Arran 1860 Paterson, James, of Carmacoup, Douglas 1878 Paterson, James, of Bankton, Mid- Calder 1847 Paterson, John, jun., late Kilconan, Campbeltown 1857 Paterson, John, Skirling Main, Biggar 1862 Paterson, John, Howcleuch, Moffat 1873 Paterson, John Thos. Scott, Plean Farm, Bannockburn 1877 Paterson, John, Ewingston, GifFord 1877 Paterson, John, Colfin, Portpatrick 1877 Paterson, Richard L., Langside, Dalkeith 1854 Paterson, J. W., Terrona, Langholm 1878 Paterson, Robert, V.S., Bellevue, Green- brae, Dumfries 1848 Paterson, Robert, of Birthwood, Biggar 1869 Paterson, Thos., W.S., 81a George Street,. Edinburgh 1851 Paterson, Walter, Merchant, Glasgow 1870 Paterson, William, of Brocklehirst, Mous- wald, Dumfries 1874 Paterson, Wm. Grindlay, Scotsburn, In- vergordon 1865 Paterson, Wm. Innes, Armadale, Thurso 1873 Paterson, Wm., Auldtown of Caruousie,. Turrifi; 1857 Paton, Alexander, Norwood, Sydenham, London 1880 Paton, James, jun., Obney, Bankfoot, Perth 1873 Paton, John, Viewforth, Stirling 1859 Paton, John, Standingstone, Haddington 1833 Paton, John, of Crailing, Kelso 1873 Paton, Robert, West Drip, Stirling 1865 Patrick, James, late of Kibnun, Argyll- shire 1873 Patrick, Jas., Queenzieburn, Kilsyth 1879 Patterson, Alex., Broombarus, Forgan- denny, Bridge of Earn 1850 Patterson, Jolm, Balliemore, Strachur 1850 Patterson, Robert, Queen Street, Stirling 1864 Pattison, A. D., of Dahnuir, 22 Belgrave Crescent, Edinburgh 1872 Pattison, J. P., of The Haining, Selkirk 1861 Pattullo, Peter, Eassie Farm, Meigle 1877 Paul, Gavin, Wilsontown, Lanark 1880 Paul, George M., C.S., 16 St Andrew. Square, Edinburgh 1877 Paul, Walter, Ibert, Killearn 1855 Paul, Wm., Advocate, Aberdeen 1878 Payne, James, Thornhill 1854 Pearson, Andw. A., of Springfield, Carluke' 1863 Pearson, David A., Johnston Lodge, Lau- rencekirk 1858 Peat, John, Manor, Stirling 1872 Peddie, John Dick, M.P., 33 Buckingham- Terrace, Edinburgh 1880 Peddie Wm., 11 South Metliven Street, Perth 1867 Peile, H. R. B., Mansion House, Greenock 1864 Pelham, C. Thursby, Cound Rectory^ Shrewsbury Hijhland and AgricvJtural Society, 1881. 4o Admitted 1865 Pender, John Menzies, Glenlyon Lodge, Xairn 1869 Pender, John, M.P., m Old Bond Street. London, E.G. 1869 Pender, J., Springhill, Stane, Motherwell 1878 Pendreigh, George, Gatcune, Gorebridge 1868 Penman, John, Bonally, Golinton 1859 Penny, Thos., Bartlehill, Coldstream 1854 Peter, Chas. , Canterland, Montrose 1854 Peter, John, Croyard, Beauly 1875 Peterkin, James Grant, of Grange, Forres 1879 Peterkin, William, Dunglass, Conon Bridge 1871 Petrie, Geo., Easter Suddie, Avoch 1868 Petrie, James, Bunker, Dufftown 1871 Petrie, Stephen F., 350 Leith Walk, Edin- burgh 1870 Petrie, Wm., Kirkhill, Elgin 1876 Petrie, W. A., Rosebrae, Elgin 1875 Pettigrew, Jas., Cairnhill House, Airdrie 1879 PhilHi),T)avid, W.S., 41 Charlotte Square, Edinburtrh 1856 Philip, George, Boynds, Keith Hall, In- verurie 1851 Philip, John, Polton Ea.st Mains, Lass- wade 1858 Philip, W., Lofihillock, Keith Hall, In- verurie 1864 Philp, Robert, Royal Hotel, Bridge of Allan 1876 Picken, Thos., Barsalloch, Port William 1857 Picken, James, Laigh Langside, Craigie, Kilmarnock 1857 Picken, John, Mansfield Mains, New Cum- nock 1860 Picken, R., Barnkirk, Newton-Stewart 1871 Pirrie, Jas. P., Coaehbuilder, Perth 1873 Pitbla K:dn, Wm., Kemjtleton, Castlc-Doiigla.'* 1S()7 Iliiiiies, Thos., Bri71 Kalston, James J., Gld Faskally, Pit- hx'liry 1S77 liiilston, John, .Milniaiji. Stranmer 1869 Ituiiisav, .Me.T., llnuffshiir Journal Ofi\c.e^ i;anir" • 44 List of Memhers of the Admitted 1871 Ramsay, Sir James Henry, Bamff, Bart., Alyth 1856 Ramsay, John, of Kildalton, MP., Port Ellen, Greenock 1875 Ramsay, John, Butcher, Kilharchan 1856 Ramsay, Col. John, of Barra, Straloch, Aberdeen 1841 Ramsay, Robert B. Wardlaw, of White- hilJ, Rosewell 1881 Ramsay. R. G. Wardlaw, yr. of Whitehill, Rosewell 1837 Rauken, George, Australia 1874 Ranken, John, Ballencrietf Mains, Long- niddry 1878 Rankin, Alex., Aird, Stranraer 1S66 Rankin, Geo., Union Bank, Aberfeldy 1875 Rankin, Patrick, M.D., Willow Bank, Airdrie 1876 Rankine, Alex. M., yr. of Beoch, Loch- lands, Maybole 1874 Rankine John, of Bassendean, 10 Mel- ville Street, Edinburgh 1857 Rankine, John, of Beoch, Lochlands, , Mavbole 1868 Rankine, R. W., Rosebank, Falkirk 1859 Rannie, M. G., Edenmouth, Kelso 1878 Ransome, James Edward (Ransomes, Sims, k, Head), Ii^swich 1868 Rate, George, Mungoswells, Drem 7854 Rattray, Major-General J. C, of Craig- hall, Blairgowrie 1874 Rattray, James Clark, M.D., of Coral Bank, Blairgo\\Tie 1856 Rawdin, Joseph, Chemist, Jedburgh 1870 Rawline, J. D., Rose Farm, Forniby, Liverpool 1854 Ray, ^Villianl, Sunbank, Elgin 1863 Rea, Charles, Doddington, Wooler 1878tREAY, Right Hon. Lord, Carolside, Earl- ston 1878 Reay, Thomas, Abbey Town, Carlisle 1874 Reddie, Captain John Griffiths, of Red- house, Bickarton House, Stonehaven 1857 Redfern, W. Macquarrie, London 1864 Reekie, A., Walton, Auchtertool, Kirk- caldy 1872 Reekie, Wm., Carterhaugh, Selkirk 1857 Reid, Alexander, Cruivie, Cupar 1873 Reid, Alexander, Architect, Elgin 1880 Reid, Andrew, Haining Valley, Linlith- gow 1844 Reid, Cliarles G., W.S. 1876 Reid, Donald, Edradour Distillery, Pit- lochrv 1867 Reid, F. R. , of Gallo\vflat, Rutherglen 1879 Reid, Frank R., jun., Biallid, Kingussie 1858 Reid, George, 23 Justice Mills Lane, Aberdeen 1874 Reid, George, Baads of Drum, Peterculter, Aberdeen 1876 Reid, George, jun., Clinterty, Blackburn, Aberdeen 1871 Reid, George, of Tilliery, Milnathort 1880 Reid, G. A., 22 Glover Street, Leith 1877 Reid, Dr James, Templeton, Mossat 1855 Reid, James, Sonnierheld, Haddington 1872 Reid, Dr J. B., Aberfeldy 1857 Reid, J., Corsebank, Sancjuhar Admitted 1858 Reid, .James, Waterside Cottage, Alford 1876 Reid, James, Horse Bazaar, Peterhead 1873 Reid, James, Kilmundy, Glamis 1867 Reid, James R. of Woodburn, Rutherglen 1875 Reid, James, Inchberry, Inverness 1869 Reid, James, Ittingstou, Huntly 1859 Reid, John, Ingrie, Leslie 1870 Reid, John James, Advocate, 6 Great Stuart Street, Edinburgh 1876 Reid, Peter, Crofts of Glenmuick, Ballater 1864 Reid, Walter, Craigarnhall, Bridge of Allan 1871 Reid, William, Pittentian, C^rieff 1871 Reith, James, South Auchinclech, Skene, Aberdeen 1876 Reith, Robert, Middlefield, Woodside, Aberdeen 1878 Rennie, James, Brewer, Dumfries 1877 Rennie, John, Craigieburn, Falkirk 1878 Rennie, William, Andrewsford, Fyvie 1879 Renwick, William, Yoker Mains, Yoker 1872 Renwick, John, Xurservman. Melrose 1859 Reoch, J. F., 39 Inveileith' Row, Edin- burgh 1873 Richardson, Alex., 5 Jordan Lane, Edin- burgh 1863 Richardson, D., of Hartfield, Glasgow 1874 Richardson, George, Western Club, Glas- gow 1861 Richardson, Major James T. Stewart, yr. of Pitfour, Perth 1823 PtiCHAKDSOX, Sir John S., of Pitfour, Bart., Perth 1873 Richardson, John, London Road, Carlisle 1851 Richardson, John, Writer, Haddington 1863 Richardson. J., Southfield, Haddington 1878 Richardson! Ralph, W.S., 19 Castle Street, Edinburgh 1837 Richardson, Robert, 16 Bruntsfield Place, Edinburgh 1863 Richardson, R., Crailingnook, Jedbi;rgh 1878 Richardson, Robert A., Dunesk, Locker- bie 1878 Richardson, William, Floshend, Gretna 1840*RiCHMOND and Gordon, His Grace the Duke of, K.G., Gordon Castle, Fochabers — President of the Society 1861 Richmond, G., of Balhaldie, Braco 1861 Richmond, John, Dron, Bridge of Earn 1871 Richmond, T., Hilton, Perth 1831 Ricknian, Thomas, late Architect, Bir- mingham 1877 Riddell, Andi-ew, 1 Victoria Street, Edin- burgh 1863 Riddell, David, Blackball, Paisley 1880 Riddell, John, Rink, Galashiels 1854 Riddell, Thomas, Athelstaneibrd, Drem 1845 Riddell, Sir T. M., of Sunart, Bart., Strontian 1852 Riddell, William Hundalee, Jedburgh 1863 Riddell, William, Howford, Peebles 1880 Riddle, Andrew, Yeavering, Wooler 1878 Rigs, James Home, of Tarvit, Cupar-Fife 1861 Rigg, Wm., Banks, Kirkcudt. right 1877 Rignall, James, Agricultural Implement Agent, Cupar-Fife 1852 Rintoul, Charles, Kingston, North Ber- wick Hifjldand and Agricidturcd Society, 1881. 45 Admitted 1861 Rintoul, D., Mains of Blebo, Cupar-Fife 1865 Rintoul, Robert, of Lahill, Largo 1869 Ritchie, Charles, S.S.C, 20 Hill Street, Eilinburgli 1865 Ritcliie, Charles, late Ladoga Lodge, Musselburgh 1877 Ritchie, David (Kilmux, Keunoway, Fife), 13 Windsor Street, Edinburgh 1857 Ritchie, John, Newbigging Mains, Cam- wath 1867 Ritchie, John, Whitecastle, Biggar 1878 Ritcliie, John, 11 Morrison Street, Edin- burfrh 1872 Ritchie, Robert, Cloverhill, Biggar 1879 Ritchie, Robert Bower, Accountaut, Dun- dee 1853 Ritchie, W., Spott, Dunbar 1852 Ritcliie, Wm., Plean Mill, Stirling 1865 Ritchie, W., of Middleton, Gorebridge 1841 Robertou, James, Kelso 1863 Roberton, John, Falside, Stitchil, Kelso 1863 Robertou, Robert, Ladyrig, Kelso 1873 Roberts James, Greenhead of Amot, Leslie, Fife 1871 Robertson, JNIrs, sen., of Struan, Rannoch 1876 Robertson, Alex., Tocherford, Puiyne, Warthill, Aberdeen 1879 RoV)ertson, Alex., Ballechin, Ballinluig 1856 Robertson, A. F., Ardlaw, FraserViurgh IS*^ Robertson, Rev. A. Irvine (of Kin- drochet), Clackmannan 1832 Robertson, Andrew, M.D., of Hopewell, Tarland 1840 Roliertson, Arthur John, Culcabock House, Inverness 1860 Robertson, Dr Charles, Auchtercairn, Gairloch 1869 Robertson, C, of Kindeace, Invergorflon 1861 Roljertsou, David, Allan Hill House, Dunblane 1847 Roljertson, David Souter, of Wliitehill, Cookston Park, Brechin 1879 Robertson, DonaM, Blackhill, Ballinluig 1876 Robertson, Duncan, of Pennyghael, 73 Great King Street, Edinburgh 1864 Robertson, D. G., of Torrie, Callander 1880 Robert son, Edgar W., of Auchleeks, Perthshire 1876 Roliertson, George, of Hedderwick, C.E., 47 Albany Street, Edinburtrli 1860 Rol»ertso!r, George B., 1 Windsor Street, Edinburgh 1836 Roliertson, James, 27 Albeit Place, Stir- ling 1881 Pobcrtson, James, Blackhaugh, Dunkeld 1859 Robertson, J., Denbrae, Cupar-Fife 1880 RolxTtsoii, Major James, United Service Club, Edinburgh 1870 Robertson, James A. (late Chapel Park, Kingussie), Virginia, U.S. 1876 Robertson, Major James C. , Whitefield, Govan 1873 Robertson, James F,, New Mains, North Berwick 1851 RoU-rtson, James Stewart, W,S., of J>lraertson, Stewart Souter, yr. of White- hill, Carnwath 1859 Robertson, W. M., of Gartloch, Hunting- ton Cottage, Bridge of Allan 1874 Robertson, Wm., Aberlour Mains, Craig- ellachie 1857 Robert-son, Wm., Cuttlebrae, Fochabers 1863 Robertson, William, V.S., London 1879 Robertson, Wm., jun., Two-mile Hou.se, Murrayshall, Perth 1879 Robertson, Wm., Engineer, Princes Street, Perth 1870 Robertson, Wm. A., Abbotshill, Forres 1872 Robeson, Geo., Biotherston, Kelso 1851 Robiuow, Adolph, 21 Clarendon Crescent, Edinlnirgh 1871 Robinson, Robert, Manor Farm, Claver- don, Warwick 1878 Robinson, Thos., Cargo, Carlisle 1863 Robson, Chas., Lurdenlaw, Kelso 1874 Robson, John, Newton Bellingham, Northumberlantl 1851 Rodger, David, Penkiln, Garlieston 1S59 Rodger, Peter, Selkirk 1S38 Rodger, R , Hadlow Cattle, Tunbridge 1865 Ro«lger, Robert >L, Estate Factor and Banker, Royal Bank, Ainlrie 1873 Rodgie, Henry, late Rothes Estates Office, Leslie, Fife 1S57 Roldstream 1868 Shaw, James, Tillyching, Lunii>hanan 1857 Shennaii, .James, Balig, Kirkcudbright 1SH5 Shej>lH'rd, (Jeorge, Shethiin, Tarves 1875 Sherriff, J., juu., late Queen's Hotel, C!las;;ow 1S64 Slu lilf, .John Bell, Carronvale. I>arbert 1872 Shiel, Anilrew, Implement Dealer, Cold- stream 1S80 Shield, Walter, Nether Fala, F^ldlestoue 1877 Shields, James, Bvers, Bathgate 1S71 Shields, John, W.^llace Works, Perth 1866 Shiels. Gorge (late Balgove, St Andrews), Manitoba 1847 ShirrifV, Davi.l. Muirton, Dreni ISrO Shirrifl", Samuel !>., Saltcoats, Drem 48 List of Mc/ahcr.-i of the Admitted 1854 Sliortreed, R, Attonburn, Yetholm 1877 Sidey, James, Gourdie, Dunkeld 1873 Sieve wrigUt, William, Solicitor, Lerwick 1866 Sim, Alex., late Fawells, Inverurie 1870 Sim, Henry, Cattle Salesman, Inverness 1875 Sim, John Fraser, Oban 1879 Sim, Peter, Mains of Powfowlis, Falkirk 1858 Sim, William, 4 St Bernard's Crescent, Edinburgh 1879 Sime, Alex., Dumbarnie, Largo, Fife 1830 Simpson, Alex. Horatio, late Hayes, Ux- bridge 1860 Simpson, Alex., Smeatou, Dalkeith 1879 Simpson, Alex., Inverness 1853 Simpson, George, Bedrule, Jedburgh 1868 Simpson, George, South Burreldales, Al- vah, Bantf 1869 Simpson,George,2 Lauder Ptoad,Edinljurgh 1851 Simpson, James, Mawcarse, Milnatliort 1878 Simpson, James, of North Lethans, Kinross 1878 Simpson, James, Tower, Alloa 1875 Simpson, John, South Colmac, Rothesaj' 1876 Simpson, John (Auchinachie «.t Simpson), Keith 1880 Simpson, John, 6 Greenmount Villas, Burntisland 1839 Simpson, Robert, of Cobairdy, Huntly 1878 Simpson, Thos., West Bj-res, Ormiston 1874 Simson, C. S., of Threepwood, 7 Nelson Street, Edinburgh 1861 Simson, George, Courthill, Kelso 1871 Sinison, Thos., late Skelpie, Cupar 1873 Sinclair, The Right Hon. Lord, 55 On- slow Square, London, S.W. 1859 Sinclair, Arch., late Minard, Inverary 1863 Sinclair, David, of North Loirstou, Aber- deen 1876 Sinclair, James, Cairnbeddie, Balbeggie, Perth 1857 Sinclair, Sir J. G. T., of Ulbster, Bart., M.P., Thurso Castle, Thurso 1875 Sinclair, John, Achintee, Fort- William 1869 Sinclair, Peter, Kilniartin 1864 Sinclair, Sir Robert C, of Stevenson, Bart., Achvarsdale Lodge, Reay, Thurso 1872 Sinclair, W. S. Thomson, of Freswick, Dunbeath Castle, Caithness 1850 Siveright, James, The Grove, Torrpiay 1877 Skead, George, Agent, Wlshaw 1876 Skeen, George, Mill of Gellau, Aboyne 1876 Skeen, John, Commercial Inn, Tarland 1831 Skene, Wm. F., W\S., 20 Inverleith Row, Edinburgh 1823 Skinner, Captain C. G. Macgregor, late Carisbrooke House, Isle of Wight 1859 Skinner, James, Woodside, Aberdeen 1869 Skinner, W., of Corra, W.S., City Clerk, 35 George Square, Edinburgh 1874 Skinner, XVm. M., Drumin, Ballindalloch 1857 Skirviiig, Adam, of Croys, Dalbeattie 1850 Skirving, Jas., Lutfness Mains, Drem 1846 Skirving, R. Scot, 29 Drummond Place, Edinburgh 1858 Sleigh, John, Land Surveyor, Stricheu Mains, Strichen 1877 Sligo, Archibald Vincent Smith, of Inzie- var and Carmyle, 5 Drummond Place, Edinburgh Admitted 1863 Slipper, R. B., late 427 New Cross Road^ London, S.E. 1861 Sloan, D., Coachbuilder, Dumfries 1878 Sloan, James, Coachbuilder, Dumfries 1870 Sloan, John, Barnhill, Patna, Ayrshire 1869 Sloan, Wm., Brieryside, Monkton, Ayr 1877 Small, James, Banker, Kirkcaldy 1843 Small, David, Writer, Dundee 1859 Small, Jas., of Dirnanean, Pitlochry 1857 Small, Lindsay, 52 South Street, St Andrews 1864 Smart, Jas., Liberton Park, Liberton 1858 Smart, John, lijte Glasgowego, Blackburn,. Aberdeen 1880 Smart, John Currie, 54 George Square, Edinburgh 1873 Smeaton, Rev. John, of Coul, Tulliallau IManse, Kincardine, Alloa 1857 Smith, Adam, Stevenson Mains, Hadding- ton 1881 Smith, Adam Da^-idson, C.A., 29 St An- drew Square, Edinburgh 1877 Smith, Alex., Barnford, Dalryraple, Ayr 1847 Smith, Alexander, C.E., 28 Market Street, 1852 Smith, Alex. (A. & W. Smith & Co.), Westbourne, Govan, Glasgow 1863 Smith, Alex., Letham, Berwick 1864 Smith, Alex. P., Munlochy Farm, Mun- lochy 1856 Smith, Andrew, Castle Mains, Douglas 1864 Smith, Andrew, Solicitor, Dingwall 1868 Smith, Andrew, Castle Mains, Gifford 1874 Smith, Archibald Haddow, 1 India Build- ings, Edinburgh 1853 Smith, Charles, Wliittinghame, Preston- kirk 1876 Smith, Charles, 36 Howard Street, Glas- gow 1836 Smith, C. H. Johnstone, late Edinburgh 1876 Smith, D, W. E., North Elphinstone^ Tranent 1878 Smith, Edward, Netherholm, Kirkmahoe 1839 Smith, E. B., of Blackwood House, Eccle- fechan 1864 Smith, F. C, Hoprig, Cockburnspath 1862 Smith, George, 20 Lynedoch Street, Glas- gow 1878 Smith, George G., late of Broomhills, Lochmaben 1872 Smith, G. P., Choicelee, Dunse 1857 Smith, Hugh, 9 Kelvinside Terrace (North), Glasgow 1855 Smith, James, of Olrig, Thurso 1857 Smith, James, Broomhill, Partick 1857 Smith, Jas., 24 India Street, Edinburgh 1859 Smith, James, 11 Dixon Street, Glasgow 1869 Smith, J., Mullochard, Ballindalloch 1877 Smith, James, Auchlin, Fisherie, Turriff 1878 Smith, James, 89 Grassmarket, Edin- burgh 1879 Smith, James, Senior Magistrate, Kelso 1880 Smith, James, Torphin, Colinton 1872 Smith, Jas. F., Fireburn Mill, Cold- stream 1873 Smith, James, Pittengardner, Fordoun 1878 Smith, James T. , Parkend, Lockerl)ie 1851 Smith, John, Advocate, Aberdeen Highland and Agrictdtural Society, 1881. 49 Admitted 1873 Smith, John, Balmain, Fettercaira 1874 Smith, John, Craggaumore, Balliuclalloch 1865 Smith, John, Inverallan House, Gran- town 1874 Smith, John, Drumcluan, Dess, Aber- deen 1880 Smith, Jolm, Leaderfoot, Melrose 1852 Smitli, J. Gordon, Minmore, Ballindal- loch 1877 Smith, John Guthrie, Mugdock Castle, Milngavie 1867 Smith, John Turnl.ull, C.A., 29 St Andrew Square, Eflinburgh — Av.ditor nf Accounts to tlte Society 1878 Smith, Melville B., late BroomhilLs, Loch- malien 1872 Smith, Peter, Crooks, Coldstream 1864 Smith, Robert, Brentham Park, Stirling 1877 Smith, Robert, Dalfibble, Dumfries 1872 Smith, Rol)t. G., Georgeville, Mid-Calder 1854 Smith, R. M., 4 Bellevue Crescent, Edin- burgh 1873 Smith, Thomas, Pembroke, Ontario 1877 Smith, Thomas, Powrie, Dundee LSSO Smith, Thomas, The Castle, Maybole 1878 Smith, Thomas F., Drumfries 1854 Smith, \Vm., Melkington, Comhill, North- umberland 1856 Smith, Wm., West Drums, Brechin 1858 Smith, William, Middleton, Balquhani, Inverurie 1860 Smith, William, Banker, Moniaive 1863 Smitli, W., of Benholm, Stone of Morphie, Montrose 1868 Smith, William, New Mains of Urie, Stonehaven 1878 Smith, William, Greenhcad, Salton, Pen- caitland 1878 Smith, William, Corskelly, Lonmay, Aberdeenshire 1878 Smith, William, Craigdhu, Glasserton 1878 Smith, William, Baltillv, Ceres 1873 Smith, Wm. B., Stonelei^h Villa, Lea- mington— Free Life Menwer 1874 Smith.son, Joseph S. , General Manager, W. & H. M. GouUling, 25 Eden Quay, Dublin 1876 Smythe, David M., yr. of Methvcn, Perth 1846 Smythe, William, of Mothven, Perth 1857 Snodgrass, Allan, Mollanhen. .James, C'onglass, Inverurie 1880 Stephenson, Clement. V.S., S.mdyfonl Villa, Nowcastlo 1879 Stephenson, J. B., F.-niviMt 1874 Steplieiixon, Kielmnl, Chapel, Dunse 1845 St«'UHrt, Andrew, of Auchlunkart, 1 Keith 1857 SUuarl, D., of Stcuart Hall, Stirling, Ilorongnte, Hrontwootl, En»ex d 50 List of Memhers of tlu Admittetl 1879 Steuart, K. D., Factor, Dupplin, Estate Office, Mnnday, Aberdalgie, Perth 1835 Steuart, Sir Henry J. Setou, of Allan- ton, Bart., Touch, Stirling 1876 Steuart, H. J. Gow, Fowler's Park, Hawkhurst, Kent 1842 Steuart, James, W.S., 8 Doune Terrace, Edinburgh 1864 Steuart, James, junior, Dalkeith Park, Dalkeith 1823 Steuart, John, of Dalguise, Dunkeld 1880 Steuart, John, of Ballechin, Ballinluig 1859 Steuart, Patrick, Middlegill, Moffat 1864 Steuart, Captain Robert, of Westwood, West Calder 1855 Steuart, Robert, Dundale, Gravesend, Kent 1833 Steuart, William, London 1839 Stevenson, Alexander, Banker, Lang- holm 1875 Stevenson, Alex. Shannon, of Ach-na- Cloich, Tynemouth, Northumberland 1855 Stevenson, Andrew, Giflford Bank, Had- dington 1853 Stevenson, David, F.R.S.E., Member of the Institution of Civil Engineers, 84 George Street, Edinburgh — Considting Engineer to the Society 1853 Stevenson, John B. , New Zealand 1864 Stevenson, John, Claangue, Cumnock 1860 Stevenson, Robert, late Banker, Edin- burgh 1852 Stevenson, Thomas, Mount-Lothian, Peni- cuik 1877 Stevenson, William, Holland, Stronsay, Kirkwall 1872 Stevenson, Wm., Lochgrog, Bishop briggs 1860 Stewart, Alexander, Perth 1879 Stewart, Rev. Alex. M'Farlaue, Corrie- muckloch, Amulree, Dunkeld 1871 Stewart, Sir A. Douglas, of Grandtully, Bart., Perth 1858 Stewart, Charles, Tighnduin, Killin 1842 Stewart, David, London 1869 Stewart, David W., of Grange, Lockerbie 1870 Stewart, Donald, Chapel Park, Kin- gussie 1859 Stewart, Donald, Bruar, Blair Athole 1881 Stewart, Donald, Little Fardle, Dunkeld 1870 Stewart, Duncan, Mosspeeble, Ewes, Lang- holm 1877 Stewart, Duncan, Loak, Bankfoot, Perth- shire 1877 Stewart, Duncan, Bank of Scotland, Cal- lander 1863 Stewart, Commander Duncan, R.N,, Stronvar, Campbeltown 1844 Stewart, G., Kirkchrist, Kirkcudbright 1838 Stewart, H. B., of Balnakeilly, Pitlochry 1857 Stewart, H. G. Murray, of Broughton, Cally, Gatehouse 1871 Stewart, James, Blairfettie, Blair-Athole 1878 Stewart, James, Butcher, Coupar-Angus 1851 Stewart, J., Pitskelly, St Martin's, Perth 1858 Stewart, James, Heathfield, Irvine 1857 Stewart, James, Rossiand, Bishopton 1879 Stewart, James, Chamberlain's Clerk, Branxholme, Hawick Admitted 1869 Stewart James, W., C.E., 39 York Place, Edinburgh 1873 Stewart, John, Bochastle, Callander 1854 Stewart, John, Burnside, Strathaven 1855 Stewart, John, Upper Ardroscadle Rothe- say 1852 Stewart, John, Duntulm, Portree 1878 Stewart, John, Manager Home Farm, Ballindalloch 1879 Stewart, John, Land Steward, Glamis Castle, Glamis 1871 Stewart, Captain John C, of Fasnacloich, Appin 1853 Stewart, John Archd. Shaw, 13 Queen's Gate, London 1869 Stewart, Mark John, of South wick, Ard- well, Wigtownshire 1848 Stewart, Sir M. R. Shaw, of Blackball, Bart,, Ardgowan, Greenock 1863 Stewart, Neil P., Vaynol, Bangor, North Wales 1859 Stewart, Osmond de Haviland, Creamore, Wein, Salop 1860 Stewart, Peter, Dornoch Mains, Annan 1858 Stewart, Robert, of Ingliston, Ratho 1871 Stewart, Major Robert, of Ardvoirlich, Lochearnhead 1873 Stewart, Robert, Kippenross, Dunblane 1846 Stewart, Robt. H. Johnstone, of Physgil, Glasserton, Whithorn 1857 Stewart, Samuel, Sandhole, Fraser- burgh 1850 Stewart, William, Tonreoch, Campbel- to\vn 1857 Stewart, William, 24 Maclean Street, Plantation, Glasgow 1860 Stewart, William, Saddler, Aberfeldy 1872 Stewart, William, Octofad, Port Char- lotte, Islay 1878 Stewart, William, of Shambellie, Dum- fries 1877 Stirling, Andrew, of Muiravonside, Lin- lithgow 1868 Stirling, Sir C, E. F,, of Glorat, Bart., Milton of Campsie 1864 Stirling, Captain Gilbert, Royal Horse Guards, London 1857 Stirling, Major Graham, of Craigbarnet, Lennoxtown 1867 Stirling, James, of Garden, Kippen, Stirling 1833 Stirling, John, of Kippendavie, Dun- blane 1865 Stirling, Colonel John S., of Gargunnock, Stirling 1879 Stirling, Patrick, yr. of Kiiipendavie, Dunblane 1839 Stirling, T. Graham, of Strowan, Crieff 1855 Stirling, William, of Tarduf, Linlith- gow 1867 Stobo, Andrew, Porterstown, Thornhill 1860 Stobo, Robert, of Hallidayhill, Auldgirth, Dumfries 1855 Stodart, David, Banker, Lanark 1875 Stodart, George, Netherton, Newton Mearns, Renfrewshire 1851 Stodart, John, late Cawder Cuilt, Fern, Maryhill Hifjhland and AfjricvMnrcd Society, 1881. 51 Admittcl 1878 Stodart, J. A., Blairinore, Greenock 1880 Stodart, Tlioiiias Tweedie, of Oliver, Kachau Mill, Biggar 1855 Stodart, William, Wintonhill, Trauent 1880 Storie, W. G. R, Lanton, Jedhurgli 1861 Stormont, Right Hon. Viscount, Scone Pcilcic6 Pcrtli 1832 Stott, Gibson, 27 Victoria Street, West- minster, London 1874 Strachan, Andrew, Sapliock, Old Mel- drum 1878 Strachan, Charles, Tillyoru, Tarland 1876 Strachan, George, Inverebrie Mains, Ellon 1858 Strachan, James, Wester Fowlis, Allord 1858 Straclian, Lewis, Cluny of Raemoir, Ban- chory 1857 Strang, J., High Crewburn, Strathaven 1847tSTRATHALLA.N, Right Hon. Viscount 1878 Stratheru, Robert, W.S., 12 South Char- lotte Street, Edinburgh 1867+Strathmore, Right Hon. the Earl of, Glamis Castle, Glamis 1874 Stratton, David, V6 Middleby Street, Edinburgh 1878 Struthers, William, Logan Mains, Canon- bie 1863 Stuart, Alexander C, of Eaglescaimie, Haddington 1865 Stuart, Alexander, of Laithers, Turriff 1873 Stuart, Charles, Tomindugle, Knockando, Craigellachie 1879 Stuart, Dugald, of Lochcarron, Ross- shire 1849+SuTiiERLANT>, His Grace the Duke of, K.G., Stafford House, London 1876 Sutherland, Alexander, Ramjiyards, Watten, Golspie — Free Life Member 1853 Sutherland, Eric, Link wood, Elgin 1849 Sutherland, George, of Forse, Springfield House, Dalkey, Co. Dublin 1871 Sutherland, George, The Peel, Tibbermuir, Perth 1865 Sutherland, James B. (of Lanehead, Dunscore), S.S.C., 10 Windsor Street, Edinburgh 1852 Sutherland, S., Springvale, SliefTield 1865 Sutherland- Walker, E. C, of Skibo, Skibo Castle, Sutlierland 1877 Sutor, James, The Collie, Fochabers 1858 Swan, James, Live Stock Agent, 37 Lauriston Place, Edinburgh 1869 Swan, James, Inver)»efl"iT, Carnoustie 1865 Swan, \\ D., Provost ol Kirkcaldy 1852 Swan, Robert, Writer, K.dso 1858 Swan, Thoni.m, Livu i^tock Agent, 37 Lauriston Place, Edinburgh 1871 Swan, William, Moat Hill, Dundee 1861 Swann, James, Collierhall, Douglas 1859 Swann, J. R., Dunedin, Otagf) 1865 Swanwirk, K., Uoyal Agricultural Col- lege Farm, Cirencester 1857 Swinburne, Capt., R.N., of Eilaii Shona, Strontian 1841 Swinton, Archibald Campl)t01, of Kim- nierghunie, DuuMe 1880 Swinton, John Liulf CampUU. yr. of KimmerghuUR-, Dun>e Admitted 1862 Swinton, V. Burn, Holj-n Bank, Gifford 1853 Sydserfl', Thomas Buchau, of Ruchlaw, Prestonkirk 1874 Syrae, David, Manager of the Lawson Seed and Nursery Co. , Limited, 1 George IV. Bridge, Edinburgh 1859 Syme, George, Milnathort 1875 Syme, James, Millbank, Edinburgh 1857 Syme, William, Craigie, Leuchars, Fife 1868 Symington, G. C, Kirkcarswell, Kirkcud- bright 1 76 Symington, James, Auctioneer, Lanark 1848 Symington, T., late Eastside, Penicuik 1868 Symington, Gilbert, Glenluce 1874 Tait, George, Veterinary Surgeon, Elgin 1880 Tait, George, Restonhill, Ayton 1875 Tait, George, jun., V.S.,' Elgin 1879 Tait, Henry, The Prince Consort's Shaw Farm, Windsor 1846 Tait, James, Banker, Kelso 1872 Tait, James, 34 St Andrew Square, Edin- burgh 1876 Tait, Jolni, Crichie, Inverurie 1880 Tait, Joseph, Kirknewton, Wooler 1863 Tait, William, Vencheon, Kelso 1862 Tait, William Reid, Mina Villa, Thurso 1878 Talbert, Peter, Glenericht, Blairgowrie 1862 Tawse, John, W.S., 11 Royal Terrace, Edinburgh 1859 Tawse, John Wardrope, W.S., 49 Queen Street, Edinburgh 1858 Tayler, W. J., of Glenbarry, Rothiemay House, Huntly 1877 Tayleur, Edward, of Dalskairth, Dumfries 1863 Taylor, Alexander, Hillhouse, Lauder 1858 Taylor, Geo., of Kirktonhill, Montrose 1876 Taylor, Hugh, Kamishill, Hurlford, Kil- marnock 1873 Taylor, James, Land Steward, Buchanan, Drymen 1876 Tavior, James, Toux, Mintlaw 1858 Taylor, John B., Seton West Mains, Prcs- tonjians 1861 Taylor, John, Redcastle, Arbroath 1870 Taylor, Jose|ih, Potholm, Langholm 1853 Taylor, M,, Letter Farm, Cove, Greenock 1857 Taylor, R., late I>aggiui, Cami>l»eltown 1857 Taylor, Rolx-rt, Dumfrenny, Banchory 1877 Taylor, RoWrt, Solicitor, Secretary Stir- lingshire Agricultural Society, Stirling 1872 Taylor, Thomas, Seed Merchant, Dal- keith 1880 Taylor, William, Park Mains, Inchinnan, Paisley 1857 Templeton, Robert, Rannachan, Canipl)cl- town 1853 Tennant, C, of the Glen, M.P., Innerlei- then 1872 Tennant, T., of Priestgill, Strathaven 1S76 Tennant, Thomas, Walston. IVnicnik 1S7«J Tennant, William John, late (Jallin Cot- tage, Al)erfeldy 1873 TerrJH, James,' jmi., Dullomuir, Blair Adam 1881 Thain, David, I advwell, Kirriemuir 1879 Thiem, AlK'rt M.. Windsor Hotel. Princo<; Street, E«liiibur>jh 52 Itist of Memhera of the Admitted 1877 Thorn, Alex., Chapelliill, Peebles 1871 Thorn, James, Leden, Urquhart, Stratli- miglo 1858 Thorn, James C, Quithelliead, Durris, Aberdeen 1875 Thorn, James F., Wellsgreen, East Wemyss, Fifeshire 1879 Thorn, Eobert Dick, Pitlochie, Gateside, Strathmiglo 1871 Thorn, William, Demperstou, Auchter- muchty 1855 Thomas, James, Forthar, Kettle, Lady- bauk 1872 Thomas, William, of Pinnacle, Ancrum, Jedburgh 1871 Thompson, Alexander, Barmeil, Port William 1878 Thompson, Alexander, Ironmonger, Dum- fries 1845 Thompson, Andrew, Berwick-on-Tweed 1878 Thompson, George, of Pitmedden, Dyce, Aberdeen 1867 Thompson, Henry, of High Green, Rams- hojDe, Otterbm-n 1872 Thompson, John, Bailieknowe, Kelso 1874 Thoms, Geo. Hunter, yr, of Aberlemno, Advocate, Sheriff of Caithness, Orkney, and Shetland, 52 Great King Street, Edinburgh 1861 Thoms, Patrick Hunter, of Aberlemno, Dundee 1867 Thomson, A., of Mainhill, St Boswell's 1873 Thomson, Alex., The Lee, Innerleithen 1878 Thomson, Alex. M., Secretary Angus Agricultural Society, Arbroath 1880 Thomson, Andrew, 15 Inverleith Place, Edinliurgh 1867 Thomson, Charles W. , C.A. , 16 Lennox Street, Edinburgh 1869 Thomson, Duncan M. (late Stirling), Chicago 1854 Thomson, George, Edinburgh 1863 Thomson, George, Hopton, Ancrum, Jed- burgh 1855 Thomson, James, Mungoswalls, Dunse 1858 Thomson, James, Laud Valuator, 73 George Street, Edinburgh 1868 Thomson, Jas., Newseat of Drumbreck, Udny 1879 Thomson, James, Coach Works, Stirling 1869 Thomson, John, Laggan, Gatehouse 1877 Thomson, John, Carrontlats, Grange- mouth 1869 Tliomson, John, 49 Hope Street, Glasgow 1875 Thomson, John, Prospect Bank, Cath- cart 1877 Thomson, P\.ev. John, of Rosalee, Hawick 1880 Thomson, John, The Avenue, Berwick- on-Tweed 1848 Thomson, John Anstruther, of Charleton. Colinsburgh 1867 Thomson, John Comrie, Slieriff-Substitute of Aberdeen and Kincardine, Aberdeen 1874 Thomson, J. Grant, Wood Manager, Grantown, Strathspey 1869 Thomson, J. S., M'Cheynston, Dumfries 1S70 Thomson, Lockhart, S.S.C., 114 George Street. Edinburcrh Admitted 1873 Thomson, Mitchell, 12 Queen Street, Edinburgh 1859 Thomson, Peter, Cowcoch, Abergele, North Wales 1880 Thomson, Peter, Seedsman, Alnwick 1874 Thomson, Robert, Bumbank, Blair-Druar- mond 1878 Thomson, Robert, of Brae, Lochrutton, Dumfries 1875 Thomson, Thomas, Bankhead, Alloa 1850 Thomson, Thomas, Merchant, Glasgow 1854 Thomson, W., 5 Torphichen Street, Edin- burgh 1871 Thomson, William, Coachbuilder, Perth 1876 Thomson, William J, F., Gmmiaker, Edinburgh 1873 Thomson, William, Nyaad, Stirling 1875 Thomson, Wm., Aberdeen Town and County Bank, Tarland 1878 Thomson, William, M'Murdieston, Duns- core, Dumfries 1872 Thomson, W. A., Oil Cake Mills, Leith 1875 Thomson, William G., 49 Commerce Street, Glasgow 1841 Thomson, William Thomas, 3 George Street, Edinburgh 1859 Thorbnrn, Daiid, Calgary, Tobermory 1877 Thorburn, Robert, Stonehill, Lanark 1869 Thornton, James, Hermand, West Calder 1872 Thornton, Thomas, Crofthead, Fauldhouse 1824 Thriepland, Sir P. M., of Fingask, Bart., Errol 1872 Thjaie, John, 21 Danube Street, Edin- burgh 1859 Thyne, William, 4 Spring Gardens, Stock- bridge, Edinburgh 1844 Timins, William, late of Hillfield, Stan- more, Middlesex 1869 Tinning, John, Chillesford Lodge, Sud- bourne Hall, Wickham Market, Suffolk 1859 Tod, Alexander, Aitkendean, Lasswade 1872 Tod, George, Cairneyhill, Dunfermline 1870 Tod, James, Glenkill, Lamlash 1877 Tod, James, Easter Cash, Strathmiglo 1869 Tod, James Carstairs, Gorgie Mains, Edinburgh 1870 Tod, John W., W.S., 66 Queen Street, Edinburgh 1870 Tod, Thos. M., West Brackly, Kinross 1851 Tod, William, Gospetry, Milnathort 1864 Tod, William, Glenree, Lamlash, Arran 1878 Todd, Alexander, Mouswald Grange, Dumfries 1876 Todd, David, 18 St Patrick Square, Edin- burgh 1876 Todd, Gavin J., Kinellar Lodge, Aber- deen 1858 Todd, James, Gillespie, Glenluce 1865 Todd, James, Mauitol)a, Canada 1869 Todd, William, Auchness, Ardwell 1878 Todd, William, Balsier, Sorbie, Gar- lieston 1865 Tolniie, Alex., Ballisparden, Fort George Station 1881 Toplis, Robert, Glamis Hotel, Glamis 1871 Torrance, Archibald P.. Kippielaw, Dal- keith TTifjhland and Aorimdhiral Socivty, 1.S83 63 Admitted 18'i3 Torrance, George, Sistcrpatb, Dunse 1S77 Torrance, Thomas A., Burnhouse Villa, Camps, Kirknewton 1863 Torrance, T., Laws, Chimside 1872 ToiTance, William, Camps Lime Works, Mid-Calder 1873 Torry, Adam Ogilvie, Buruside, Forfar — Free Life Member 1877 Tough, Jam«s, Mains of Drum, Drurnoak, Aberdeen 1877 Traill, Adam C, Bonnington Road, Leith 1880 Traill, James Christie, of Rattar, Caith- ness 1876 Traill, Thomas, of Holland, Kirkwall 1880 Trail, R. M., Brough, Westray, Orkney 1846 Traquair, Ramsay H., Colinton, Slate- ford 1857 Trench, Henry, of Cangort Park, Ros- crea, Ireland 1841 Trotter, Charles, of Woodhill, Blair- gowrie 1865 Trotter, Coutts, 10 Randolph Crescent, Edinburgh 1865 Trotter, Lieut. -Colonel H., of Morton Hall, Eilinburdi 1829 Trotter, Robert Knox, of Ballindean 1875 Trotter, Robert, Garguston, Inverness 1866 Trotter, T. C, 54 Park Street, Grosvenor Square, London, W, 1869 Trotter, Lieut. -Colonel H., of the Bu.sh, Edinburgli 1875 Trouj), Alexander, Strathmiglo 1850 Tudhope, G., 62 Pollock Street, Glasgow 1878 Tuke, Dr J. Batty, Saughtonhall, Edin- liurgh 1873 Tulloch, James, Dales, Inverkeithing 1875 Tiilloch, John, Midmains, Dutius, Elgin 1844 Tunibull, Alexander, Thornington, Cold- .stream 1877 Tunibiill, Archibald, Eldinhope, Yarrow, Selkirk 1874 Turnbull, David, W.S., 12 Belgrave Crescent, Edinburgh 1878 Turnbull, David, of Brieryyards, Hawick 1880 Turnbull, Geoi-ge, Lucker'Hall, Belford 1881 Tunibull, George, Baldoukie, Tannadice, Forfar 1857 Turnbull, Gregor, Merchant, Glasgow 1863 Tum))ull, James, Lemjatlaw, Eastlield, Kelso 1877 Turnbull, James, St Colnie House, Aber- df)ur, Fife 1880 Turnl)ull, James, Fauldshope, Selkirk 1844 Turnbull, John, of Abl>ey St Jiathnns, W.S., 49(}«-org<'S.iuan-, F^linburgh 1863 Turnbull, John, East Middl.-, Hawick 1862 Turnbidl, Mark, Melrosi- Mills, .Mrlrr)se 1859 Turnbidl, P., Littl.r Pinkerton, Dunbar 1877 Turnl.idl, IVt.r M., Smithston, Khynie 1850 Turnbull, S., Boidiill Place, Kenton 1878 Turnbidl, Thomas, Castlebank Mills, Dumfries 1877 Turnbull, Walter, Tynemont, Oniiiston 18«):{ Tunibull, William J., (trnden, Krlso 1872 Tunibull, Willinm, Gouksliill, Gore- bridge 1863 Tunibull, William George, Spittal, Jed- burgh Admitted 1875 Turner, Archibald, jun., Dnimdrishaig, Arcb'ishaig 1853 Turner, D., Corachaive, Sandbank 1859 Turner, Frederick J., late the Dean, Kil- marnock 1853 Turner, John, of Turner Hall, Ellon 1873 Turner, Peter, Queensferry 1876 Turner, Rol)ert, Auchuarrow, Balliu- dalloch 1868 Turner, William, M.B., Professor of Anatomy, University of Edinburgh, 6 Eton Terrace 1879 TwEEDDALE, Most Noble the Marquis of, Tester, Haddington 1869 Tweeddale, George W., Ivy Hill, War- minster, Nelson County, Virginia, U.S. 1859 Tweedie, Alexander, Coats, Haddington 1873 Tweedie, Alexander Gladstone, Glespin, Douglas, Lanarkshire 1860 Tweedie, James, of Quarter, Rachan House, Biggar 1875 Tweedie, James, Deuchrie, Prestonkirk 1871 Tweedie, Richanl, The Forest, Catterick 1878 Twentyman, John Murthwaite, Blenner- hasset, Aspatria, Carlisle 1863 Tvtler, James Stuart, of Woodhouselee, W.S., 36 Meh-ille Street, Edinburgh 1873 1877 1877 1864 1876 1858 1875 1875 1873 1874 1864 1853 1872 1872 1876 1858 1877 1860 1878 1864 1867 1856 1867 1873 Udny, Jolin Henry Fullarton, of Udny and Dudwick, Udny, Aberdeen Underwood, Peter, Ardnacross, Aros, Mull Unite, John, 291 EdgAvare Road, London, W. Urquliart, B. C, of Meldrum, CM Mel- drum Urquhart, F. Pollard, of Craigston, Turritf Urquhart, J. G., of Vellore, Linlithgow Ure, George, Wheatlands, Denny Ure, George R., Hope Park, Bonny bridge L^'re, John, Abbey Mains, Haddington Ure, William, Bogton, Larbert Ure, William, 67 Wallace Street, Stirling U.sher, John, Stodrig, Kelso Usher, J., jun., Gatehousecote, Hawick Usher, Thoma.s, jun., Courthill, Hawick Vallentine, George, Arnhall, Brechin Valleuthie, J., Nether Alllock, Duiiecht Vank, Sir Henry Ralnh, of Huttou in the Forest, B.irt., Peiiritn Vassal, Lieut. -Gen. K., liondon Veitch, Antlrew, Girthon Kirk, Gatehou.sc- on-P'leet Veitch, Chris., 24 Queen Street, F/linburgh Veitch, Walter, Grange, Kiughoni Vere, C. K. Hope, late lA'danl, .MH-rfoyle Vkunun, ^ Hon. (Jreville K. An, h'nis House, Kilmarnock Villers, Frederick Enie.st, Clo.seiiuru Hall. Thoriihill 1880 Wadd.'ll, Alexander, of I'alace, Jedburgh 1874 Waddell, .\. Ped.lie, I Great Stuart Street Kdinbiii-gh 1871 Wjuldell, Jame.x, Ainlriuhill, New Monk- laud 54 List of Members of the Admitted 1872 Waddell, John, of Easter Inch, 34 St Andrew Square, Edinburgh 1869 Waddell, John, Southrigg, Bathgate 1869 Waddell, V/illiam, Netherton, Whitburn 1857 Wakefield, J. Collen, late Eastwood, Thornliebank 1857 Wakelin, John, Oil Mills, Musselburgh 1877 Walcot John (G. M 'Galium & Co.), 13 Greenside Place, Edinburgh 1880 Waldie-Griffith, Sir George, of Hender- syde Park, Bart., Kelso 1873 Walker, Alexander, of Findynate, Ballin- luig 1870 Walker, Alexander, Stagebank, Heriot 1872 Walker, Alexander John (Bowland), 3 Manor Place, Edinburgh 1878 Walker, Archd., Banker, Auchtermuchty 1847 Walker, Charles (late Drumljlair), Aus- tralia 1861 Walker, Fountaine, of Ness Castle, Inver- ness 1857 Walker, Francis, Craignetherty, Turriff 1881 Walker, George, Factor, South Uist 1858 Walker, Lieut.-Col. George G., of Craw- fordton, Thornhill 1875 Walker, George A., Novar Mains, Evanton 1863 Walker, G. J. (Walker & l^eattie. Land Surveyors, Aberdeen), Portlethen, Aber- deen 1860 Walker, James, of Dairy, 10 Grosvenor Crescent, Edinburgh 1847 Walker, James, of Blairton 1867 Walker, James, Grassniere, Stonewall, Winnipeg, Manitoba, Canada 1877 Walker, James, West Side of Brux, Kil- drummy, Aberdeen 1857 Walker, John, late Eastfield, Spring- burn 1862 Walker, John, 1 Polwarth Terrace, Edin- burgh 1872 Walker, J. P. S., Veterinary Establish- ment, Littlegate, Oxford 1854 Walker, Robert, Leuchars House, Elgin 1859 Walker, Robert, Altyre, Forres 1861 Walker, Robert, Muirhall, Perth 1875 Walker, Robert B., Mains of Portlethen, Aberdeen 1875 Walker, Thomas, Lochton, Inchture 1861 Walker, Thomas R., Cupar-Fife 1859 Walker, W., South Quarter, Kingsbarns 1858 Walker, Wm., Ai'dhunckart, Mossat 1864 Walker, William, Kintrae, Elgin 1872 Walker, William, Horse Dealer, Stirling 1835 Walker, William S., of Bowland, C.B., 125 George Street, Edinburgh — Treasurer of the Society 1868 Walker, William Campbell, yr. of Bow- land 1873 Wall, George Y., Durham — Free lAfe Memher 1878 Wallace, Alex., Pitglassie, Dingwall 1878 Wallace, Henry Ritchie Cooper, of Busbie and Cloncaird, Ayrshire, 21 Magdala Crescent, Edinburgh 1861 Wallace, James, Brake, St Andrews 1861 Wallace, John, late Illieston, Broxburn 1875 Wallace, John, 30 Oak Street, Glasgow 1879 Wallace, J., Foundry, Castle Douglas Admitted 1875 Wallace, Robert, Auchenbrain, Mauchline 1854 Wallace, Robert A., Rhynd, Dunferm- line 1870 Wallace, R,, Laugbarns, Kirkcudbright"', 1878 Wallace, Robert, Twiglees, Lockerbie — Free Life Member 1879 Wallace, R., Foundry, Castle Douglas 1880 Wallace, Thomas Alex., Banker, Burnt- island 1879 Wallace, William (John Wallace & Sons), Graham Square, Glasgow 1875 Wallace, William, Kinuear, Kilmany, Cupar-Fife 1871 Wallace, William, of Newton of Collessie, Ladybank 1877 Walls, James, Lochran, Kinross 1854 Wallbank, Jonas, Berwick-upon-Tweed 1872 Walley, Thos., M.R.C.V.S., Principal of the Veterinary College, Edinburgh — Professor of Cattle Pathology to the Society 1873 Walls, Robt., Kerse Mills, Stirling 1845 Walpole, The Hon. Henry, Wolterton Park, Aylsham, Norfolk 1873 Walton, George Kent, Long Camptou, Shipston-on-Stour, Warwickshire — Free Life Memher 1869 Wardrop, W. M., Williamfield, Porto- bello 1874 Wardrope, Robert, Garlaff, Cumnock 1852 Warnock, A., Bearyards, Bishopbriggs 1862 Warrack, William, Newmill of Fintray, Aberdeen 1868 Warrand, Captain A. J. G, Ryefield, Ferrintosh, Dingwall 1858 Warrender, Sir G., of Lochend, Bart., Bruntsfield House, Edinburgh 1879 Warwick, A., Outer Woodhead, Canonbie 1856 Warwick, W., Glencartholm, Canonbie 1871 Waters, George S., Tistermains, Halkirk- road, Caithness 1837 Waterston, Charles, Nairn 1869 Watherston, James, 29 Queensferry Street, Edinburgli 1869 Watherston, Wm., 29 Queensferry Street, Edinburgh 1875 Watson, Arthur, 416 Crown Street, Glas- gow 1855 Watson, Crawford, late Tlie Lone, Ten- bury, Worcestershire 1859 Watson, Douglas (late Thurster, Wick), New Zealand 1876 Watson, George, Edendiack, Gartly 1846 Watson, George, ot Norton, Ratho 1870 Watson, Geo., late Fushiebrae, Gore- bridge 1875 Watson, Hugh, Cuil, Cairndow 1878 Watson, James Graham, 45 Charlotte Square, Edinburgh 1870 Watson, Jas. M., 2 Fingal Place, Edin- burgh 1869 Watson, John Paton, of Blackford, Rothie Norman 1857 Watson, John, of Earnock, Hamilton 1864 Watson, John, Culterallers, Biggar 1877 Watson, John, Skijiperton, Denny 1872 Watson, Patrick, Friarsiown House, Tallaught, County Dublin Hiyliland and Agricultural Society, 188 L 55 Admitted ^. , _, , 1852 Watson, Wm. (late The Bums), Beecher Wills, Illinois, U.S. 1841 Watson, William, Seaside, Errol 1880 Watson, WiUiam,Ochterlony Mams,Fortar 1863 Watson, W. S., of Bumhead, Bucklands, Hawick 1873 Watt, Alex., Balharton, Kirkcaldy 1871 Watt, George, Kilmany, Cui)ar-Fife 1868 Watt, Gordon, Mains of Park, Drumoak 1875 Watt, James, Garbity, Orton, Fochabers 1878 Watt, James (Little & Ballantyne), Knowfield, Carlisle 1879 Watt, James, Pitdinnie, Cairniehill, Dun- fermline 1880 Watt, John, Drumgray, Airdrie 1875 Watt, Robert, Solicitor, Airdrie 1878 Watt, W. G. T., Kierfiold House, Strom- ness 1872 Wauchope, Jlajor, of Niddrie Manschall, Liberton 1842 Wauchope, Sir John Don, of Edmon- stone, Bart., Edmonstone House, Liberton 1871 Waugh, Allan, Avonbridge, Falkirk 1857 Waugh, J., of St John's Kirk, Biggar 1875 Waugh, John, jun., Gleuormistou, Inner- leithen 1873 Wauch, John, Langshaw, Galashiels 1875 Waugh, William, V.S., Stirling 1877 Weatherhead, Wm., Bogangreen, Colding- ham 1S63 Webster, J., New Horndean, Berwick 1870 Webster, Robt., Airds of Kells, New Galloway Station 1863 Weddell, John Wilkie, Lauder Barns, Lauder 1874 Wedderbum, Henry Scrymgeour, of Wedderburn, Birkhill, Cuj)ar-Fife 1881 Wedderspoon, George, Balgavies, Forfar 1881 Wedderspoon, James, Estate Agent, Nethurhall, Cumberland 1881 Weilderspoon, Thomas, Auctioneer, Perth 1877 Weir, James, Sandilands, Lanark 1864 Weir, Robert, Sandilands Cottage, Lanark 1873 Weir, William, Inches, Larbert 1868 Weir, William, Portland Iron Works, Kilmarnock 1850 Welsh, Alexander, Edinburgh 1869 Welsh, Henry, 6 George Street, Edin- burgh 1860 Welsh, John, Kirkton, Hawick 1881 Welsh, I'atrick, Procurator-Fiscal, Stir- ling 1853 Welsh, Thomas, of Earlshaugh, Ericstane, MoMat 1842 Wei wood, Alan A. Maconnrhio, of (larvoch, Meadowbank, Kirknewtnii 1819tWKMTSs nn, Kirk- • ahly 1863 Whauncliffk, Kight Hon. \jon\, 15 Cur/on Str»'(^t, London \M\:\ Wliile, A., Kcllo»i MidiiH, VaXtoxu 1880 White, E. C, Aytou Law, Ay ton Admitted 1862 White, Francis, M.D., Perth 1863 White, James, of Overton, Dumbarton 1876 White, James, Stagehall, Stow 1863 White, John, of Grougar, 53 Princes' Gate, London 1873 White, John, Ardencaple, Helens- burgh 1872 White, John A., Shiells Mains, Biggar 1868 White, J. F., Grain Merchant, Aber- deen 1838 White, Peter, Accountant, Glasgow 1842 White, Robert, W.S., 23 Drummoml Place, Edinburgh 1872 White, Robert, Outerston, Gorebridge 1838 White, William, Merchant, Glasgow 1854 White, Wm., of Mousebank, Lanark 1872 White, Wm., Lennel Hill, Coldstream 1850 Whittet, Geo., Easter Drylaw, Davidson's Mains 1861 ^Vllitton, Amli-ew, of Couston, Newtyle 1871 AVliyte, Angus, Easdale, Oban 1870 "Whyte, Archibald, late jun., Braidownie, Kirriemuir 1876 Whyte, Duncan, 326 Duke Street, Glasgow 1876 Whyte, D. C, Ballimore, Lochstriven- head, Sandl)ank 1865 "Whyte, James, Aldbro, DarUngton 1870 Whjle, James A., Kirkmabreck, Stran- raer 1853 Whyte, John, Ballochyle, Sandbank 1871 Whyte, John, West Dunoon, Meigle 1875 Whyte, John, Lundin Mill, Largo 1860 Whyte, Rev. R., Dryfesdale, Lockerbie 1868 ^^^lvte, WilUam, Spott, Kirriemuir 1870 AVight, Alex., Ironmonger, Forres 1865 Wight, George, 14 Duke Street, Edin- burgh 1872 Wight, R. B., late Wester Melville, Lasswade 1878 Wight, Thoina.s, Pilmuir, Lauder 1873 Wightman, James C. Seton, of Hole- house, 7 Damaway Street, Edinburgh 1869 Wightman, John Seton, of Courance, 7 Darnawav Street, Edinburgh 1873 Wilken, George, Waterside of Forbes, Alford 1843 Wilkie, D., of Auchlishie, Kirriemuir 1879 Wilkie, David, Castle Campbell Hotel, Dollar 18.^)7 Wilkie, George, Cowdenlaws, Dysart 1881 Wilkie, James, Solicitor, Kirriemuir 1830 Wilkie, John, of F(udden, iierwick 1879 Wilkin, Robert, Christ's Church, New Zealand 1862 Wilkin, T., Tiinvahl Downs, Dum- fries 1873 Will, RolMJrt W., S.S.C, 37 Queen Street, Ivlinburgh 1872 Willacy, Robert, Penwortham Priory, I'reslon 1877 Williani-s, John, Pho'iiixWorks, Rhuddlan. Rlivl 1878 Williaius, HoK-rt, The Green, Wishaw 1867 Williams, W., Principal of the Now Veterinary Collect', Kdiidmrgh — /V«»- fessiir of Vdcrinarij Hurgery lo thf. 56 List of Members of the Admitted 1878 Williamson, Miss Katharine Isabella, of Cardroua, Peebles 1879 Williamson, Alex., Sypland, Kirkcud- bright 1858 Williamson, Andrew F., Standingstones, Dyce, Aberdeen 1870 Williamson, Benjamin, Canal Iron Works, Kendal 1861 Williamson, David Robertson, of Lawers, Crieff 1871 Williamson, Douglas G., Bombie, Kirk- cudbright 1850 Williamson, George, Shempston, Elgin 1878 Williamson, James, Upper Senwick, Kirk- cudbright 1878 Williamson, James, Greenhead, Wishaw 1875 Williamson, Roljert, Netherwood, Banff 1871 Williamson, Thomas, Merchant, Kirkcud- bright 1854 Willis, Thomas, Manor House, Carperby, Bedale 1868 Willison, Duncan Campbell, Dalpeddar, Sanquhar 1873 Willison, Geo,, Parish Holm, Douglas 1857 Willison, Jas. P., of Cultezeun, Maxwel- ton, Maybole 1858 Willison, John, Parish Holm, Douglas 1868 Willison, J., jitn., Acharn, Killin 1842 Wilson, Alex., Inchgower, Buckie 1854 Wilson, Alex., Kirkhill, Old Mehlrum 1857 Wilson, Alex., Crossbill, Campbeltown 1864 Wilson, Alexander, Alford House, Dun- blane 1864 Wilson, Alexander, of Skeoch, Bannock- burn 1864 Wilson, Edward L., Manufacturer, Ban- nockbuni 1859 Wilson, George, Harelaw, Chirnside 1863 Wilson, George, Manufacturer, Hawick 1872 Wilson, George, Greenhill, Selkirk 1876 Wilson, George, Whiteside, Alford, Aber- deen 1880 Wilson, George, junior, Dalveen, Thorn- hill 1880 Wilson, George, Druggist, Coldstream 1859 Wilson, J., Woodhoru Manor, Morpeth — Free Life Member 1873 1871 Wilson, James, Boghall, Bishopton 1844 Wilson, James, Glasgow 1857 Wilson, James, Old Mill, New Cumnock 1858 Wilson, James, Banker, Kilmarnock 1857 Wilson, James, juu., Saddell Street, Campbeltown 1860 Wilson, James, Bemersyde West, St BosweUs 1866 Wilson, James, 146 George Street, Edin- burgh 1877 Wilson, James, Mains of Scotstown, Bridge of Don, Aberdeen 1870 Wilson, James R., Banker, Sanquhar 1841 Wilson, John, of Cumledge, Dunse 1851 Wilson, John, Wellnage, Dunse 1855 Wilson, John, Professor of Agriculture, University of Edinburgh 1865 Wilson, John, Castle Park, Huntly 1875 Wilson, John, Lecropt, Bridge of Allan 1876 Wilson, John, of Finnich Malise, 22 Oswald Street, Glasgow Adraitted 1857 Wilson, John, Overhouse, Strathaven 1859 Wilson, John, of Auchineck, Killearn 1878 Wilson, John, of Alderston, Mid-Calder 1878 Wilson, John, West French, Stranraer 1879 Wilson, John, jun., Fairfield, Lorton, Cockermouth — Free Life Member 1879 Wilson, John J., Clydesdale Bank, Peni- cuik 1859 Wilson, J. F., Darnhall Mains, Eddie- stone 1862 Wilson, J., Chapelhill, Cockburnspath 1833 Wilson, J. P., of Pohiuhairn, Sheriff of Ross, Cromarty, and Sutherland, 6 Dun- das Street, Edinburgh 1865 Wilson, Peter, Linsaig, Tigh-na-bruaich 1870 Wilson, Peter, Noblehall, Lamancha 1880 Wilson, Peter, Seed Crusher, Burnt- island 1878 Wilson, Peter M'C, Nether Gribton, Dumfries 1857 Wilson, Philip, Corn Factor, Dunse 1858 Wilson, Richard, C.A., 28 Great King Street, Edinburgh 1852 Wilson, Robert, Abbey VicAV, Bridge of Allan 1863 Wilson, Robert, Manswraes, Kilbarchan 1857 Wilson, Thomas, late Auchincorric, Campbeltown 187S Wilson, Thomas INIackay, Solicitor, Kirriemuir 1877 Wilson, William, of Banknock, Denny 1873 Wilson, William (Picksley, Sims, & Co.), Leigh, Lancashire 1858 Wilson, William, Dyson House, Waltham Cross, Herts 1879 Wilson, William, Water Meetings, Abington 1871 Wilson, William, Wolfstar, Tranent 1878 Wilson, William, Butknowe, Sanquhar 1881 Wilson, William, Bannockburn House, Bannockburn 1880 Wilson, William Buchanan, Broomlands, Kelso 1871 Wilsone, C. H. H., of Dalnair, Endrick Bank, Drymen 1873 Wilsone, Thomas, Solicitor, Aberdeen 1877 Wingate, Andrew, Castlehill, Wishaw 1877 Wishart, D. F., Catherine Street Court Edinburgh 1855 Wishart, Edward, 3 Laverockbank Ter- race, Leith 1868 Wishart, W., Cairntradlyn, Blackburn, Aberdeen 1878 Wither, James, Awkirk, Stranraer 1860 Woddrop, William Allan, of Dalmaniock, Dolphinton 1874 Wood, Christopher, Kintrochat House. Brechin 1873 Wood, CoUingwood Lindsay, of Freeland, Bridge of Earn 1858 Wood, James, Crown Street, Aberdeen 1864 Wood, J., Whiteside, Greenlaw, Dunse 1875 Wood, James, Riddrie, Parkhead 1873 Wood, Walter A., 36 Worship Street, London, E.C. 1^77 Wood, Major William, Factor, Falkland 1876 Wordsworth, R. W., West Dean, Chi- chester HiglilaTid and Agricultural Society, 1881. 57 Admitted 1858 Wotherspooii, Archibald (late Spots- mains, Kelso), Cust, Canterbury, New Zealand 1877 Wra^g, Charles, Grain Merchant, 4 Stock- well iStreet, Glasgow 1857 Wright, Bryce, Dowhill, Girvan 1850 Wright, David, Broonii>arkj Largs, Ayr- shire 1876 Wright, Frank, 61 Caznean Street, Liver- pool 1878 Wright. James, Kirkend, Lochmaben 1878 Wright, John, Bengali, Lockerbie 1877 Wriglit, Thomas, Bengali, Lockerbie 1878 Wyatt, Sidney, Nydie Mains, St Andrews 1870 Wyllie, Alexander, Bolton, Haddington 1875 Wylie, Alexander, W.S., 21 Castle Street, Edinburgh 1863 Wyllie, James, Factor, Inveraray 1874 Wyllie, James, Innerwick, Dunl)ar 1849 Wyllie, J., late Newfarm, Mid-Calder 1855 Wyllie, W. A., 14 West End Park Street, Glasgow 1874 Wyllie, William, Perth 1878 Wyllie, Wm., Plea.sance of Cargen, Dum- fries 1880 Wyse, G. B. M., 11 Northumberland Street, Edinburgh 1868 Yeats, Alex., Advocate, 89 Union Street, Aberdeen 1838 Yeats, William, of Aquhamey, Beacons- hill, Alx;rdeen 1864 Yool, Thomas, Caldcoats, Elgin 1864 Yorstoun, Capt. M. C, of Tinwald, Irvine House, Langholm 1852 Young, Alex., Keir Mains, Dunblane 1867 Young, Andrew, 21 Park Crescent, Stir- ling 1859 Young, Andrew, Lochtyside, Thornton, Kirkcaldy 1854 YouNc, Hon. Lord, 28 Moray Place, Etlin- l)urgh 1877 Young, D. S., Niddry, Winchburgh Admitted 1873 Young, Geo., Auctioneer, Dollar 1843 Young, Harry, of Cleish Castle, Kinross 1876 Young, Hugh, Killoch, Neilston 1856 Young, Jas., Broadholm, Duntocher 1860 Young, J. A., Orchardto\vn, Garliestown 1863 Young, James, of Kelly, Wemyss Bay 1876 Young, James, yr. of Kelly, Wemyss Bay 1871 Young, James. Watevton, Elgin 1875 Young, James, Cadboll, Fearn 1868 Young, John, jun. (J. k T. Young), Ayr 1876 Young, John, Hailes Cottage, Slate- ford 1857 Young, John, Netherwood Bank House, Dumfries 1879 Young, John, Cobblebrae, Falkirk 1863 Young, Matthew, Oilcake Mills, Ber- wick-on -Tweed 1869 Young, Ptobert, Greenlees, Cambuslang 1879 Young, Robert W. (of Colinswell, Fife- shire), Rock Hall, Dumfries 1872 Young, Thomas, Oatridge, Linlithgow 1876 Young, William Stirling, Keir Mains, Dunblane 1873 Young, Wm., Taylorton, Stirling 1878 Young, Wm., Shields, Monkton, Ayr 1873 Young, Wm., Waterbank, Carmunnock 1879 Younger, George, Brewer, Alloa 1870 Younger, Henry J. (Abbey Brewery, Edinburgh), 28 Chester Terrace, Regent's Park, London 1875 Younger, J. B. B. C, Bankhead, Levcn, Fife 1863 Younger, Robert, 15 Carlton Terrace, Edinburgh 1863 Younger, Wm., Auchen Castle, Moifat 1870 Yuill, Archibald, Netherside, Strathaven 1869 Yule, Edward, Balgone, North Bei- wick 1852 Yule, T. B., 36 Constitution Street, Leitli 1868 YuU, John S., Little Ardo, Methlic 1877 Zetland, Right Hon. the Earl of, A?ke, Richmond, Yorkshire Total Number of Members, 4812. HONORARY MEMBERS. HONORAl:^ ASSOCIATES. 1874 Duld, K»rdinnn«l August, Aa^, Cliris- I 1874 Hoist, Cliri^tiau, Norwegian Ctturt l'a>- tiuuci inonter. 58 LUt of Memhen of tha Highland mid AgriculHtml Society, 1881, DIPLOMA FREE LIFE MEMBERS. ^ By a Bye-Law passed in 1873, witli reference to the Supplementary Charter of 1856, successful iJandidates for the Society's Agricultural Diploma are thereby eligible to be elected Free Life Members of the Society. Tlie following have since been elected :— Admitted 1879 Aitken, John M., Criefi 1876 Anderson, R. Lang, Milliken Park, Ren- frewshire 1873 Ashdo-RTi, A. H., M.R.A.C, Uppington, Salop 1875 Beck, Thos. Coker, M.R.A.C, Crowell Rectory, Tetsworth, Oxon 1878 Braniwell, John, Marionburgh, Ballin- dalloch 1873 Bro^ra, William, Factor, Earlsmill, Forres 1873 Browne, Cohile, M.R.A.C, Park House. Long Melford, Suffolk 1873 Brydon, Robert, The Dene, Seaham Har- bour 1874 Bum, Forbes, Hardacres, Coldstream 1873 Campbell, George, Kilkea, Mageney, Co. Kildare 1879 Cannan, James, Urioch, Castle-Douglas 1878 Carr, Robert, Felkington, Norham, Ber- wick-on-Tweed 1879 Craig, John, Innergeldie, Comrie 1880 Craig, Wm., Monktonhill, Monkton 1873 Eley, Rev. Dr Wm. Henry, Etchingham Rectorv, Hawkhurst, Kent 1873 Elliot, Thomas John, M.R.A.C, Bridge House, Southwick, Fareham, Hants 1874 Erskine, Henry 1876 Ferguson, Archd. A., Gosfield, Essex 1873 Gerrard, John, Veterinary Infirmary Market Deeping 1873 Giglioli, Italo. M.R.A.C, Florence. 1873 Goddard, H. R., M.R.A.C., Belsay, New- castle-on-TjTie 1878 Henderson, John, East Elriugton, Haydon Bridge 1874 Henderson, Richard, The Grange, Kirk- cudbright 1873 Hill, Arthur James, M.R.A.C, Account- ant, 36 Lansdowne Road, London, W. 1879 Hunt, Arthur E. Brooke (B.A. Trin. Col. Cam.), Peers Court, Dursley, Gloucester- shire Admitted 1873 Juckes, R. F., M.R.A.C, Cotwall, Well- ington, Salop 1875 Kennedy, William, M.R,A.C., 89 Marine Parade, Brighton 1878 M'Connell, Primrose, Castle Mains, New Cumnock 1878 M'Cracken, William, Blackball, Kirk- whelpington, Newcastle-on-Tjiie 1876 Maconchy, John Arthur, M.R.A.C, Cor- rinagh, Torquay 1880 Martin, Wm., Dardarroch, Dumfries 1873 Milne, John, Mains of Laithers, Turriff 1873 Munby, Edward Charies, M.R.A.C., Mj-ton Grange, Helperbv, Yorkshire 1875 Murdoch, George Bum, M.R.A.C, Wes- terton, Polwarth Terrace, Edinburgh 1875 Murray, Ptobert W. E., Wester House BjTes, Galashiels 1878 Nonnen, Jolm Edward, 11 Merchision Park, Edinburgh 1873 Noraian, W^m., M.R.A.C, HaU Bank, Aspatria 1877 Pudney, R. L., M.R.A.C, Earl's Cone, Halstead, Essex 1873 Rome, Thomas, M.R.A.C, Northampton Do\\'ns, Barcoo River, Queensland 1878 Sharp, John Johnstone, Leastou, Upper Keith 1873 Smith, William B.,M.R.A.C., Stoneleigh Villa, Leamington 1876 Sutherland, Alex., Rampyards, Watteu, Golspie 1873 Torry, Adam Ogilvie, Bumside, Forfar 1873 Wall, G. Y., M.R.A.C, Durham 1878 Wallace, Rolx;rt, Twiglees, Lockerbie 1873 Walton, George Kent, Long Campto\\Ti, Shipston-on-Stour, Warwickshire 1873 Wilsou, Jacob, M.R.A.C, Woodhom Manor, Morpeth 1879 Wilson, John, Fairfield, Lorton, Cocker- mouth INDEX. Accounts. See Finance. Ages of Cattle, Proceedings in regard to Calcu- lating the, Appendix A, 1, 3, 4, 9, 18. Agricultural Bursaries, Report of Examinations, Appendix A, 25. Agricultural Class in Edinburgh University, Prizes awarded to Students, Apixindix A, 58. Agricultural Education, Report of Exanuna- tions, Appendix A, 10— Council and Board of Examiners, Bye-Laws and Syllabus of Examination, Appendix B, 10. Agricultural Statistics, 403. Agi-iculture of Bute and Arran, by Archibald M'Neilage, jun., 1. Agriculture of the Counties of Forfar and Kincardine, by James Macdonald, 53. Agriculture, Technical Schools of. Motion by Colonel Innes, Appendix A, 24. Aitken, Dr A. P. : Experimental Stations, Report for 1880, 348— Purports by, at General Meetings, Appendix A, 10, 20. Analysis, Instructions for selecting samples for, Appendix B, 22. Archibald, David : On the Border Leicester Breed of Sheep, 262. Argyll Naval Fund, lieport to General Meeting, Appendix A, 17— Abstract of Accounts for 1879-80, Appendix A, 64. Arran, On tlie Agriculture of Bute and, by Archibald M'Neilage, jun., 1. Beeches, On the Old and Remarkable, in Scot- land, by Roljert Hutchison, 174. Border Leicester Breed of Sheei», On the, by David Archiliald, 262. Braxy and Louping-Ill, Committee appointed to report on, Appemlix A, 7. Buchan, Alexander : Meteorology of 1880, 398. Bute and Arran, On the Agriculture of, by Archibald .M'Neilage, jun., 1. Bye-Law relative to Directors, Appendix A, 8. Cattle, Proceedings in regard to Calculating the Ages of, Ai>i>endix A, 1, 3, 4, 9, 18. Cattle and Sheei>, Ou the Comparative Advun- t.iges of Grazing, together or separatt-ly, by Duncan Clerk, 226. Cereal and other Crops of Siotland for 1880, and Meteorology of the year relative thereto, 378. Chemical Analyse.s, Kei»ort of I'roceedingh at General Meeting heM at KvI.m. in regard to, Appendix A, 12— Kei>ort by Special C(»in- mittoe, Appendix A, 21. Chemical Department, Experimental Stations, — Report for 1880, by Dr A. P. Aitken, 348 ; Pro- ceedings in regard to. Appendix A, 1, 4, 5, 7, 9, 10. Chemical Department, Objects of, Appendix B, 21. Chemist, Duties of, and Laboratory Expenses, Ai)pendix A, 23. Clerk, Duncan : On the Comparative Advan- tages of Grazing Cattle and Sheep together or separately, 226. Committees for 1881, Appendix B, 7. Cottage Competitions, lieport on, Apjiendix A, 25 — Premiums awarded in 1880, Appendix A, 55 — Premiums offeretl in 1881, Appendix B, 52. Directors and other Office-Bearers for 1881, Apendix B, 5. District Competitions, Report on, Apjtendix A, 25- Premiums awarded in 1880, Ajtpendix A, 43 — Premiums offered in 1881, Appendix B, 38. Edinburgh Show, 1884, Appendix B, 77. Essays and Reports, Premiums awarded for, in ', Appendix A, 27 — Premiums olfertHl I 1879-80, _ for, in 1881, Appendix B, 28. Establishment for ISSl, Aj)pendix B, 5. Examiners in Agricultural Education, Api>endix B, 10 — Veterinary Department, Ajipendix B, 17 — Forestry Department, Appendix B, 19. Ex{>erimental Stations, Report for 1880, by Dr A. P. Aitken, 348 — Scheme of Experiments, 376— Reports on, to General Meetings, Ap- l)endix A, 10, 20. Finance :— Resolution by General Meeting at Kelso, Ajipendix A, 11 -State of the Funds at 30th Noveml)er 18S0, Abstract of Accounts for 1879-80, Abstract of the Aceounti! of the Kelso Show, 1880, Accounts of the Argyll Naval Fund, 1879 80, View of tlie Income ami Expenditure for 1879-80, Ai>i>endix A, 50 to m. Foot ami Mouth Disease, Proceedings in regard to, Api>endix A, 7, 26. Forestry Department: — Iveport of Exanuna- tions, ApiH-ndix A, 11— Board of Examiners and Svllabus of Examinations, Api>endix B, 19. Forfar and Kincardine, On the Agriculture of the Counties of, by Jame.s Macdonald, 53. Galloway Cattle to Ik- eutenxl in llcrtl Book, Appendix A. 2. 11 INDJIX. General Meetings : — June 1880, Appendix A, 8: July 1880, Appendix A, 11; January 1881, Appendix A, 15. General Sliows, Proposed Rotation of. Appendix A, 5, 6, 19. Gillespie, Rev. John, On the Economical Use of Turnips for Cattle and Sheep, 287. Glasgow Show, 1882, Proceedings in regard to, Appendix A, 7, 19 — Classes of Stock, Appen- dix B, 73. Grazing Cattle and Sheep together or separately, On the Comparative Advantages of, by Dun- can Clerk, 226. Harelaw and Pumpherston, Experiments at, 348. Highland and Agricultural Society, Proceed- ings at Board and General Meetings, Appen- dix A, 1 to 26. Hutchison, Robert : On the Old and Remarka- able Beeches in Scotland, 174 — On the Old and Remarkable Oaks in Scotland, 198. Implement Department, Proceedings in regard to, Appendix A, 7 — Report by Committee, Appendix A, 20, Inverness Show, 1883, Appendix B, 77. Judges, Proceedings in regard to Appointment of, for Shropshire Sheep, Appendix A, 19 ; List of Judges at Kelso Show, 1880, Appen- dix A, 42. Kelso Show, 1880, Account of, 339— Proceed- ings in regard to, Appendix A, 1, 2, 8, 17 — Premiums awarded, Appendix A, 27 — Judges and Attending Members, Appendix A, 42. Kincardine, On the Agriculture of the Counties of Forfar and, by James Macdonald, 53. Kirkwood, Death of Mr Hugh, Killermont, Appendix A, 2. Laboratory Expenses and Duties of Chemist, Appendix A, 23. Lawson, Thomas : Experiments on the Culture of Turnips, 241. Lothian, Marquis of, Vote of Thanks to, on re- tiring from Office of President, Appendix A, 15. Louping-Ill and Braxy, Committee appointed to Report on, Appendix A, 7. Macdonald, James : On the Agriculture of the Counties of Forfar and Kincardine, 53. M'Dougal, Death of Mr Alexander, Granton Mains, Appendix A, 3. Mackenzie, Death of Mr Kenneth, C.A., Ap- pendix A, 5. M'Neilage, Archibald, juu. : On the Agriculture of Bute and Arran, 1. a. Members, List of, Appendix C. Meteorology of 1880, by Alexander Buchan, 398. Oaks, On the Old and Remarkable, in Scotland, by Robert Hutchison, 198. Office-Bearers of the Society for 1881, Appendix Ord, Death of Mr John, of Over Whitton, Appendix A, 5. Oyster Culture in Scotland, by W. Anderson Smith, 278. Perth Show, 1879, Transference of Premiums, Appendix A, 5. Ploughing Competitions, List of, held in 1879-80, Ai)pendix A, 52 — Regulations for, Appendix B, 50. Plummer, Death of Mr Chai'les Scott, of Sun- derland Hall, Appendix A, 2, Premiums awarded in 1880, Apj^ndix A, 27 — Offered in 1881, Appendix B, 28. Proceedings at Board and General Meetings, 1880-81, Appendix A, 1 to 26. Pumpherston and Harelaw, Experiments at, 348. Richmond and Gordon, the Duke of, elected President, Appendix A, 16. Shearing Sheep, Proposed Appointment of In- spectors of, Appendix A, 19. Sheep, On the Border Leicester Breed of, by David Archibald, 262. Sheep and Cattle, On the Comparative Advan- tages of Grazing, together or separately, by Duncan Clerk, 226. Smith, W. Anderson : On Oyster Culture .in Scotland, 278. Statistics (Agricultural), 403. Stirling Show, 1881, Proceedings in regard to, Appendix A, 2, 7, 17 — Premiums offered at, Appendix B, 57. Turnips, Experiments on the Culture of, by Thomas Lawson, 241. Turnips, On the Economical use of, for Cattle and Sheep, by the Rev. John Gillespie, 287. Veterinary Department : — Report to General Meeting, Appendix A, 11 — Report of Exami- nations, Appendix A, 26 — Medals awarded to Students, Appendix A, 57 — Note as to the Institution of the Veterinary Department, Board of Examiners, Syllabus of Examina- tion, and Agreement between the Society and the Royal College of Veterinary Surgeons, Appendix B, 13 to 18. Yestermains, Experiments at, 372. ^^\^^^.:^: \ ,^ b^^V" 'Cyt^^ ■W.yi / L/' . w w V . / ^ v^' ^' ^ ^"'Ot/C^b'^ ^-V, 'UW' li' I'^M'^: -^^kuMii" ■r-'^:^^:' .'.»> 'A :/"i\.Mu V-^ :^^^ ^yC^;^.^,^ s^> '^m^E w v^ i'^iE?& i :y:^H\J.>^ .; \^, vM v'--' ^ w V O ■/ l.'L/. Hru^'v^^' ^'-^^JwS'cM'^g^S ^^vw ; yMHbi^K^ . ^ "^ w/ w' vy, V. I ; ^'^^. u .\^ '^\. 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