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ls TS a erences p30! oO] [Sri pee NH BH Ome IF ORDERS Seen eee e us | CHIR EE i SERIA] RECORD 2 laa L —Y- fd i ii AMS=-1)1 UNITED STATES DEPARTMENT OF AGRICULTURE A AUG 29 1058 ; (Rev 1958) AGRICULTURAL MARKETING SERVICE Le UO Ed loo ® ,

FRUIT AND VEGETABLE DIVISION WASHING TON 28, D. C. teetac > >. VEPARTMENT OF AGRICULTUR:

ASN Loe eres er UNITED STATES STANDARDS FOR GRADES OF a PROCESSED FRUITS, VEGETABLES, AND CERTAIN OTHER PRODUCTS

(As of August 1, 1958)

CANNED (and similarly processed) 1/ EFFECTIVE Apples October 17, 1953 Apple Butter August 5, 1957 Apple Juice June 26, 1950 Applesauce September 18, 1950 Apricots May 17, 1957 Asparagus March 12, 1957 Beans, Dried October 2), 197 Beans, Green and Wax March 2, 1953 Beans, Lima July 21, 1953: Beets February , 1955 Blackberries and other similar berries December 1, 1956 Blueberries March 20, 1951 Carrots February 15, 1955 Cherries, Red Sour (Tart) Pitted June 23, 199 Cherries, Sweet February 25, 1957 Corn, Cream Style July 27, 1953 Corn, Whole Kernel (or Whole Grain ) July 30, 1952 Cranberry Sauce March 19, 1951 Chili Sauce October 20, 1953 Figs, Kadota August 16, 1957 Fruit Cocktail August 17, 1953 Fruit Jelly January 2, 198 Fruit Preserves (or Jams) May 25, 1956 Fruits for Salad April 1, 192 Grapefruit January 19, 195) Grapefruit Juice October 19, 195) Grapefruit Juice, Concentrated November 15, 1945

iy In all standards in these groups, effective prior to July 1, 1957, the "Tolerances for Certification of Officially Drawn Samples" were deleted by blanket amendment in the revised "Regulations Governing Inspection and Certification of Processed Fruits and Vegetables and Related Products," effective July 1, 1957. The new procedure for ascertaining the grade of a lot based on officially drawn samples is covered in. Sections 52.13 and 52.38 of the revised regulations.

- 2 =

CANNED (and similarly processed) 1/ - continuation

Grapefruit and Orange Juice, Blended Grapefruit and Orange for Salad Grape Juice

Grapefruit Juice for Manufacturing

Hominy Lemon Juice Mushrooms

Okra.

Olives, Green

Olives, Ripe

Orange Juice

Orange Juice, Concentrated

Orange Juice, Concentrated for Manufacturing Orange Marmalade

Onions

Peaches, Freestone Peaches, Yellow Clingstone Pears

Peas

Peas, Field and Black-eye Pickles, Cucumber Pimientos

Pineapple

Pineapple Juice

Plums

Potatoes, White

Prunes, Canned Dried Pumpkin (Squash)

Raspberries, Red

Sauerkraut

Spinach

Squash (Summer Type) Succotash - Sweetpotatoes

Tangerine Juice :

Tangerine Juice, Concentrated for Manufacturing Tomatoes

Tomato Catsup

Tomato Juice

Tomato Paste

Tomato Pulp

EFFECTIVE

October 19, 195} August 7, 1950 May 14, 1951 March 20, 1957

March 10, 1958 July 1, 1942 January 19, 1953

July 8, 1957 June 1, 196 March 1, 191 March 13, 1956 December 12, 1953 December 20, 1957 Jue 22, 1951 November 2, 1957

July 22, 1957 July 13, 1957 December 1, 1951 May 13, 1955 April 17, 1950 April 30, 1954 August 16, 1955 March 16, 1957 March 16, 1957 August 19, 1952 February 10, 1950 March 1, 196 March 9, 1956

March 1, 1958

May 10, 1957 May 12, 1950 March 15, 19) July 9, 1951

July 29, 19h9 October 31, 1955 August 1, 196 August 31, 1953 June 2h, 1958 September 15, 19h) January 1, 195

Sais CANNED (and similarly processed) 1/ - continuation

Tomato Sauce Tomatoes and Okra

DRIED

Apples Apples, Dehydrated (Low-Moisture) 2/ Apricots

Currants

Dates 2/

Figs

Grapefruit Juice (Dehydrated) 2/ Orange Juice (Dehydrated) 2/

Peaches

Pears

Prunes

Raisins, Processed

FROZEN 1/

Apples Apricots

Grades for Manufacturing

Asparagus

Beans, Green and Wax

Beans, Lima

Berries, (Blackberries, Boysenberries, etc.) Blueberries

Broccoli

Brussels Sprouts

Carrots, Diced

Cauliflower

Cherries, Red Sour (Tart) Pitted Cherries, Sweet

Corn-on-the-Cob

Corn, Whole Kernel (or Whole Grain)

Grape Juice, Concentrated Sweetened Grapefruit

EFFECTIVE

May 10, 195) December 2), 1957

October 2), 1955 November 29, 1955 June 1, 195

October 1, 1957 August 26, 1955 December 27, 1955

March 19, 1956 Jamary 27, 1956

June 30, 19h5 June 30, 19))5 November 26, 1956 October 1, 1957

June 30, 19h5 July 1, 19h6 April 18, 1952

August 25, 195) April 16, 1957 May 7, 1955 August 1, 1950 May 11, 1951

March 30, 1953 November 12, 1951 June 18, 1919 March 1, 1958 May 15, 1958 August 1, 1952

November 1, 1957 February 20, 198

2, The "Tolerances for Certification of Officially Drawn Samples" in the standards for these products were deleted by blanket amendment in the revised "Regulations Governing Inspection and Certification of Processed Fruits and Vegetables and Related Products," effective July 1, 1957. The new procedure for ascertaining the grade of a lot based on officially drawn samples is covered in Sections 52.13 and

52.38 of the revised regulations,

FROZEN 1/ = continuation EFFECTIVE

Grapefruit Juice, Concentrated December 28, 1956 Grapefruit Juice and Orange Juice, December 10, 1951

Concentrated, Blended Leafy Greens Lemonade, Frozen Concentrate Limeade, Frozen Concentrate Okra Orange Juice, Concentrated Peaches

Peas

Peas and Carrots

Peas, Field and Black-eye Peppers, Sweet Pineapple

Plums

Potatoes, French Fried Raspberries

Rhubarb

Spinach

Squash (Cooked)

Squash (Summer Type) Strawberries

Succotash

Vegetables, Mixed

SUGAR PRODUCTS

Honey, Comb Honey, Extracted 2/

Maple Sirup for Reprocessing

Maple Sirup, Table Molasses, Sugarcane 2/ Sirup, Refiners! 2 Sirup, Sugarcane 2/

MISCELLANEOUS PRODUCTS

Cherries, Sulfured 2/ Olive Oil

Olives, Salt Cured Olives, Sicilian Style Peanut Butter 2/

Grades for Manufacturing

Potatoes, Peeled White (Fresh) 2/

Sauerkraut, Bulk

June 13, 1952 February 1, 1958 November 2, 1956 August 7, 1950 December 1, 1955 June 30, 195 June 1, 196 March 15, 195 March 20, 1955 October 15, 1951 July 29, 1957 January 25, 1949 March 6, 1956 November 20, 195) August 16, 19)8 August 15, 195 October 26, 1951 October 5, 1953 April 3, 1953 February 1, 1958 July 7, 1953 May 2h 195),

August 1933 April 16, 1951 February 15, 190 February 15, 190 August 11, 1952 January 5, 1952 April 16, 1957

June 12, 1951 March 22, 198 November 25, 190 November 25, 190 September 1, 192 June 8, 195)

May 27, 1935

Any of the United States Standards for Grades listed may be secured upon request from the United States Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Standardization and Inspection Branch, Washington 25, D. C.

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