UC-NRLF bfi 7flO iftRir:. DEPT. THE WEEDS OF ONTARI' By PROR F. C H.JRRISON, B.S.A. Ontario Agricultural College LIBRARY, UNIVERSITY —OF—- CALIFORNIA. PV1LI3HE* BY THE . . . DEPARTMENT OF AGRICULTURE, TORONTO MAJICH, 1900 AGfilC, DEPT. . ... \ . :.- ••-•:. - :' fc -. •::.••:.••': :\ ONTARIO DEPARTMENT OF AGRICULTURE, TORONTO. SOME COMMON ONTARIO WEEDS BY PROF. F. C. HARRISON, B.S.A., ONTARIO AGRICULTURAL COLLEGE. a. Flower of Perennial Sow Thistle (Sonchus arvensis). 6. Flower of Annual Sow Thistle (Sonchus oleraceus). A leading educational authority lately said he did not believe that one farmer in a dozen could give the generally accepted common names of twenty of our common weeds. Whether this is so or not, one thing is certain, viz., that noxious weeds are spreading very rapidly in the Pro- vince of Ontario, and farmers need all the information they can get to assist them in preventing further loss from this very serious 'hindrance to successful agriculture. Hence the preparation of this bulletin for the Committee on Economic Botany appointed by the Experimental Union, in connection with the Ontario Agricultural College. Now that agriculture is to be taught in the public schools, it is to be hoped that teachers will collect and press specimens of the worst weeds, and that the illustrations and descriptions herein submitted may be of some use to them in their work. A second series will appear before long, if the demand for this bulletin warrants the publication of further information along this line. The writer wishes to express his thanks for the assistance rendered by Wm. McCallum, B.S.A., who has labored unremittingly in collecting ^plants and seeds and in arranging material ; and to Norman Ross, B.S. A., for his exact and artistic pen-drawings of the plants and seeds found in !the bulletin. Mr. Ross made the drawings from specimens collected in jthis vicinity and photographs taken in the laboratory. [i] WHY WEEDS ARE INJURIOUS. A weed has been defined as any plant out of place ; and, in that sense, a wheat plant in a field of turnips is a weed. Most weeds do considerable, and some very much, injury to the crops in which they are found. They produce these effects in several ways : 1. They absorb soil moisture. The amount of water which is taken up by weeds and evaporated from the surface of the leaves is very great. For instance, an average Mustard plant pumps from the soil about four- teen ounces, or seven -tenths of a pint, per day ; a sunflower, thirty-three ounces ; and so on. The transpiration is generally in proportion to the surface of the leaf : but thin leaves transpire, or throw off water, more freely than fleshy ones. Consequently weeds having large leaf-surface •draw from the soil and give off' through the leaves a large amount of water, and thereby rob the surrounding plants. Many botanists consider this waste of moisture the most serious injury done by weeds. 2. They use plant food. Weeds naturally make use of the same food as the cultivated plants among which they grow. Consequently they deprive a crop of a large amount of the available nourishment ; and they rob the succeeding crop as well. For example, an analysis of the Russian Thistle by Snyder showed "that it contains from 12 to 17 per cent, as much nitrogen as there is in clover ; and an ordinary thistle of this kind covering a square yard takes more potash and lime from the soil than two good crops of wheat from the same area." 3. They shade, crowd, and choke useful plants. Weeds often grow more vigorously than useful plants ; and, as a consequence, they shade, or crowd, or partially choke the seedlings of the desired crop. Black Bind- weed (Fig. 19), for instance, often covers completely a large part of the plants among which it grows. 4. They increase the labour and expense of cleaning seed. At best, it is difficult to clean many of the smaller seeds, such as clover, grass, and rape seed ; and the difficulty is greatly increased when they are grown on a dirty farm. It is almost impossible to clean clover seed by winnowing. Hence the necessity that the land on which it grows be clean. 5. They interfere with a regular rotation of crops. A well balanced rotation of crops conserves the fertility of the soil ; but it is often neces- sary to depart from such a rotation when noxious weeds get possession of the farm — to give undue attention to the growth of hoed crops, for instance, or almost omit a certain crop altogether for a time, as in the case of the oat crop on a farm overrun with wild oats. 6. They harbour the spores of injurious fungi. Many of the rusts which attack grain crops find a resting place on weeds of the grass and other families, which preserve them through the fall, winter, and spring. 7. Lastly, they offend the eye, or are, as we say, an eye&r e to good farmers and all people of taste. They also interfere with the use of mowers, binders, and other implements in taking off crops. INTRODUCTION AND SPREAD OF WEEDS. Most of the injurious weeds found in this Province have come directly or indirectly from other countries. They are brought in and conveyed from field to field and farm to farm in various ways : 1. By the wind. Seeds which are carried by the wind usually have tufts of fine silky hair attached to them. Such are the seeds of the Dande- lion, Canada Thistle, Sow Thistle (annual and perennial), Willow Herb, and Cotton Grass. These and similar seeds are wafted to and fro, till they become attached to the soil and commence to grow. In some cases, as in the Dock and Wild Parsnip, the seeds are winged ; in others, the pod containing the seed has flat and extended edges, exposing much surface to the wind. The Penny Cress is an example of the latter. Some weeds are rolled along the ground by the wind. To this class belong the Russian Thistle and the Tumbling weed of the North- West. When these weeds ripen, they break off close to the ground ; and being light, they are easily carried by the wind, especially on an open prairie, and the seeds drop out as the weed rolls from place to place. An examination of snow drifts in Dakota, a few years ago, showed the presence of many weed seeds. Thirty-two seeds of nine species were were found in two square feet of a drift. In the same place it was observed that a twenty-five mile wind carried wheat seed a distance of thirty rods in a minute. Seeds which become sticky when wet often adhere to leaves, and go wherever the leaves are carried by the wind. This is true of the Plantain. 2. By water. Some seeds, especially those of aquatic plants, are distributed by water. Darwin maintained that many seeds, dropping into the sea or being washed in from the shore, might be carried nearly a thousand miles by the movements of the water without injuring their vitality. Seeds which float on the surface of water are carried to and fro by the wind till they find a lodgment and begin to grow ; and many, of various kinds, are carried from high to low ground and distributed far and near by the rills and streams which flow from mountain, hill, and upland after heavy rains and spring thaws. The common Speedwell and Ragweed are often distributed in this way. 3. By birds and other animals. Seeds are distributed by animals in a variety of ways. " It is estimated that about ten per cent, of all flowering plants possess seeds which are dispersed by means of barbed or cleaved processes." By these barbs or processes the seeds cling to the feathers of birds and the hairy coats of animals, and in this way are car- ried from place to place. To this class belong the Bur, Burdock, Hound's Tongue, Bedstraw, Cockle, and such like. And the seeds of some plants, such as Mistletoe and the Meadow Saffron, exude sticky substances which cause them to adhere to birds and other animals. In the hardened earth taken from the feet of birds Darwin found a large number of seeds, many of which germinated ; and it is undoubtedly true that seeds are often conveyed from one place to another in the dirt that clings to the feet of animals. Seeds often pass through the stomachs of animals without being digested ; and during their passage they are conveyed hither and thither by the animal and finally deposited, to grow and reproduce their kind, whether of weeds or useful plants. Every farmer knows the truth of this statement as regards cattle, horses, and swine ; and it may be men- tioned that Darwin picked from the excrement of small birds twelve kinds of seeds which were perfect in form and germinated in nearly every instance. Ants, locusts, and other insects also, do something in the way of distributing the seeds of certain plants, including noxious weeds. 4. By man. Man himself, however, has most to do with the spread of troublesome weeds, chiefly through the agency of railroads, imple- ments, farm yard manure, feed stuffs, and impure seed. Many weeds are carried from one province or country to another in the fodder and litter used hy animals in transit on railways and in grain carried by rail. More or less of the grain, litter, and fodder are scattered at places along the track and at stations where grain and animals are unloaded and cars cleaned out. Weeds thus get a start and spread to neighbouring farms. The Russian Thistle was introduced in this way. The constant changing of implements, with dry earth, pieces of sod, etc., attached to them, from field to field and from one farm to another, is a common method of spreading weed seeds all over farms and throughout whole neighbourhoods ; and threshing machines from dirty farms are well known sources of trouble under this head. Fresh farmyard manure from city stables is very often full of weed seeds, and should be rotted or piled and allowed to heat thoroughly before it is applied to clean land. Wild lettuce, for example, was brought from Toronto to the neighbourhood of Burlington in manure ; and in this way many other pests have been distributed from towns and cities to the farms of the Province. Many new and troublesome weeds are introduced in feeding stuffs and seeds of various kinds. In clover and grass seeds especially, there is often a large number of weed seeds, and the farmer needs to be constantly on his guard against infection from this source. Over sixty samples of clover seed, obtained from fifty-eight seedsmen in Ontario, were examined by the writer a few years ago, and more or less weed seed was found in every sample. The following is a brief statement of the results obtained from an examination of three samples. CLOVER SEED. Samples, of clover seed. Number of weed seeds in one oz. of Clover Seed. Per cent. o[f weed seeds. Number of weeds to clover plants in an average square yard. Kind of weed seeds fcund. 1. One of the best of the 60 samples obtained. 2. A sample of average quality. 3. A sample of in- ferior quality. 8 32 1,214 .04 .17 6.07 3 weeds to 7420 clover plants. One weed to 742 clover plants. 24 weeds to 769 clover plants. Grass and sorrel. Foxtail, sorrel, chess and chicory. Foxtail, white Cockle, Bindwe d »nd chieorv. The largest number of weed seeds found in one ounce of clover seed was 9,080 : and over 200 weed seeds to the ounce were found in 12 out of the 60 samples. Such figures ought surely to be a warning to all who purchase either grass seed or clover seed for use on their farms. Those who want seed should never fail to make a very thorough examination with an ordinary eye-glass or otherwise before purchasing, in order to satisfy themselves that the samples submitted are true to name and free from impurities, always bearing in mind that the cheapest seed is almost invariably the dearest — very much the dearest — in the end. COLLECTION AND IDENTIFICATION. Not only every seedsman, but every farmer, and every teacher in a rural school, should have a collection of weed seeds for reference and comparison, in order that he may be able to detect and identify such seeds when they are in grass seed, clover seed, rape seed, or any other kind of seed which is sold or offered for sale. A good collection can be easily made in the summer months. All that is necessary is a number of small bottles and a little attention at the right time. The so-called homeopathic vials of one drachm capacity are suitable for the purpose, but they should be carefully and plainly labelled. If they are not so labelled, the collection will be valueless. Fig. A. Fig. B. Fig. C. 6 A small magnifying glass is very useful in identifying seeds. What is known as the Coddington lens (fig. A.), costing $1.50, is the best glass for such work ; but the small eye-glass used by watch-makers (fig. B) will serve the purpose fairly well. Even the cheap linen tester (fig. C) can be used with advantage. Small sets of weed seeds can be purchased from the College, — a set of 35 in small bottles for 75c. CLASSIFICATION OF WEEDS. Weeds may be classified according to the length of time they live, as follows : Annuals, or weeds which germinate, bloom, fruit, and di3 in one year or season. Corn Cockle is an example. Winter Annuals, which germinate late in summer or autumn, pass the winter as seedlings or immature plants, and complete the cycle of their existence by blooming, fruiting, and dying during the following summer. Such are Chess and Shepherd's Purse. Biennials, which produce leaves and roots the first year, and flowers and seed the second year, after which they die. The Wild Carrot and Evening Primrose are familiar examples. Perennials, which last from year to year, blooming and seeding annually. These are divided into two classes : (1) Those with underground creeping stems, such as the Canada Thistle. (2) Those with roots which do not spread underground, such as Chicory and Plantain. It is important to know the class to which a weed belongs, as the method of eradicating an annual is often very different from that required to destroy a perennial. ERADICATION OF WEEDS. The most important points under this head are : First, a determination to get rid of weeds and to keep the land clean. Second, the method or methods of tillage and cropping. As regards the latter point, the writer feels that he cannot do better than submit the method outlined by our late Farm Superintendent, Wm. Rennie, whose experience of over thirty years warrants him in speaking with some confidence on the subject. Mr. Rennie's method not only cleans the land but increases its fertility, and those who wish fuller information should consult the College reports for 1895, 1896, and 1?^97. For various reasons, very few farms in the older sections of the Province of Ontario are free from weeds, and the question how to clean our lands without incurring too much expense is one of the most impor- tant which can engage the attention of Canadian farmers. In the first place, I would say that all obstructions to cultivation, such as piles of stone, must be removed — hauled away to the woods or an out-of-the-way corner in winter or some other slack time. Secondly, places for harboring weeds, such, for example, as snake fences, should be got rid of as soon as possible. On the Ontario Experimental Farm, nearly all field fences have been removed. The outside and lane tences are almost the only ones left. Portable fences are used when required for pasturing live stock. Annuals and Biennials. — Wild oats, wild mustard seed, and some other seeds belonging to these classes, have great vitality. If down pretty well beyond the reach of the air, they will live for twenty years, and will germinate as soon as they are brought near the surface. The best way to destroy annuals and biennials is by thorough and frequent shallow cultivation, early after harvest in stubble ground and in sod plowed for the following year, and at the proper season (spring and summer) among what are called " hoed crops," that is, potatoes, carrots, turnips, mangels, Indian corn, etc. By shallow cultivation the seeds are kept near the surface, and by frequent stirring of the soil they are made to sprout ; and having sprouted, they can be killed by further cultivation. Those which sprout late in the fall are destroyed by the winter frost. It is impossible to get rid of such weeds by plowing the ordinary depth, say seven or eight inches, once in the fall or at any other time. Plow shallow (not more than four inches in sod and three inches in stubble ground), and harrow and cultivate frequently, as by each stirring of the soil fresh seed is made to sprout and what has already sprouted is destroyed. When necesaary to loosen the soil to a greater depth, use a grubber or a subsoil plow. Perennials. — It is necessary to study the habits of perennial weeds, to see how they grow and propagate themselves from year to year, in order to keep them in check ; and a close examination of almost any of them will show that the buds from which the young plants start are near the surface of the soil. Hence shallow cultivation, similar to that men- tioned above, is the effective method of destroying them. Deep plowing only transplants the buds to a greater depth and increases the trouble. Plow shallow (see preceding paragraph), and harrow and cultivate fre- quently, using a grubber or subsoil plow when it is necessary to stir the soil to a greater depth. As above, the cultivation must be early after harvest and throughout the fall in stubble ground and sod, and in spring and summer among corn, potatoes, and root crops. Ill-timed, irregular or partial cultivation only makes all weeds grow more vigorously. Canada thistles, sow thistles, couch-grass, bindweed, etc., can be de- stroyed by the following method : Middle of May gang plow the land about three inches deep and harrow thoroughly. In two weeks, when the weeds are nicely up, cultivate with a common or spring-tooth cultiva- tor provided with wide points that overlap so as to cut off every plant two or three inches below the surface. Then harrow, to pull up the plants and leave them to die. In the middle of June, there will be another crop, and possibly a greater number of plants, but not so vigorous as the first crop. Repeat the operations with the wide-point cultivator and the har- row. In July, a few delicate plants will make their appearance and will have to be destroyed in the same way. This will be sufficient for most weeds ; but bindweed may need one or two extra cuttings with the wide- points and a corresponding number of harrowings. The preceding method will clean the land, but it involves the loss of a year's crop ; so it is well to add, that land may be kept comparatively free from weeds without the loss of a crop, by after-harvest cultivation of all fields not in grass, begun with each field just as soon as the crop is off and continued throughout the fall, first by shallow gang-plowing and harrowing and afterwards at intervals, as above, by the wide-point culti- vator and the harrow. This treatment followed by a hoed crop properly attended to will destroy most perennial weeds and all annual and biennial seeds that are near the surface. Note. — To Mr. Rennie's method or methods, as above given, I would venture to add one which we have seen carried out with the most satis- factory results by Mr. Rennie on the College farm, and with marked success by farmers in other parts of the Province. It may be put in the imperative form, as follows : Sow much with red clover, in order to have a rich clover sod to plow down for all or nearly all spring crops, taking as far as possible only one crop of hay or pasture before plowing, occasionally two, but not more than two. Plow the clover sod shallow, not more than four inches, early after harvest, say the 1st to the 15th of August, and harrow at once. Let it stand a couple of weeks ; then culti- vate, the same way as it was plowed, two or three inches deep, with a spring-tooth cultivator. After a while, cross cultivate a little deeper. If possible, cultivate a third, or even a fourth time, going a little deeper each time. Then, if you can manage to do so, rib it up with a double mouldboard plow, as you would for a crop of turnips. When this is done the available plant food (clover roots, etc.) is preserved in the center of the drills, the water runs off early in the spring, and the drills can be levelled with the cultivator and harrow, either for spring grain or for hoed crops. This method will not only clean land but will greatly enrich it. INFORMATION FROM FARMERS AS TO NEW WEEDS ETC., IN DIFFERENT PARTS OF THE PROVINCE. At the request of the writer, the Bureau of Industries for the Prov- ince, in 1898, kindly sent out a few questions about weeds to its regular correspondents, and others, chiefly those who had done satisfactory ex- 9 perimental work in connection with the Experimental Union. A large number of answers were received; and as part of the information contained therein is not given elsewhere in the bulletin, some of the answers are briefly referred to below. The questions were as follows : 1. What is the character of the soil in your township ? This was to ascertain what species of weeds grow most abundantly in certain kinds of soil ; and the information obtained will be found with the descriptions of the different weeds in the following pages. 2. Are the weeds in your neighborhood more numerous and more troublesome than they were ten years ago? The majority of the corres- pondents say that weeds are far more numerous than they were, and that the injury done by them is far greater. The Canada Thistle, how- ever, is spoken of as much less troublesome than it was, — a fact due, no doubt, to the vigorous methods taken to eradicate it from cultivated land, and in a less degree to the law for its destruction on the highways. 3. Are the provisions of the weed law enforced in your township ? About 95 per cent, answer no most emphatically. They say that a number of townships appoint men to look after the Canada Thistle, but that little or nothing is done with other weeds. " The township council takes no action, because the councillors are afraid of losing votes at the next election." "Pathmasters do not enforce the Act, for fear of incurring the enmity of neighbors " ; and " rented farms, especially such as belong to loan companies, are often overrun with weeds, to the great injury of neighboring farmers." 4. What is the estimated annual loss ivhich you sustain from weeds? Some of the answers to this question are amusing, but the great majority of them show a full appreciation of the fact that a serious loss undoubt- edly results from the existence of weeds among farm crops. Some consider the weeds a blessing in disguise, as they compel lazy and careless farmers to keep on cultivating the soil ; and very many, in making their estimate, seem wholly to overlook the loss from the use of plant food and the absorption of soil moisture by weeds. A number estimate their loss at twenty -five cents per acre, and quite a few place it as high as $5 per acre ; so, considering the whole list and counting labor, with the loss of soil moisture, fertility, etc., we think that $1.00 per acre is a conservative estimate of the annual loss throughout the Province. 5. What means do you use to destroy the weeds on your farm ? and with what success ? Many full answers were given to this question ; and the most valuable information contained in these answers has been set forth under various heads in the descriptions which follow. One point, however, which is strongly emphasized by many, may be mentioned in passing, viz., that no method, however good it may be, is of any use, unless it is faithfully carried out. A lack of thoroughness in the work done for the destruction of weeds always results in failure. 10 6. What new iveeds have you noticed lately in your locality'? Are they spreading rapidly! and hoiv have they been introduced? Essex County. — Wild Lettuce is the worst of the newer weeds. Farmers should watch closely for specimens of this plant and destroy them at once. The Sow Thistle and Russian Thistle occur occasionally. The latter is reported from Pelee township. Kent. — Wild Lettuce getting troublesome. False Fjax, Plantain, Russian Thistle, and Sweet Clover gaining ground. Mustard bid in Camden township. Lambton.— Wild Lettuce getting troublesome, especially in Sarnia, Moore, Sombra, and Dawn townships. Bindweed, Oxeye Daisy, Blue We^d, and Wormseed Mustard reported as among the newer weeds. Elgin. — Blue Weed increasing the most rapidly of the newer weeds, especially in Aldborough and Southwold townships— spreading southwards from the River Thames. Dodder reported from Yarmouth township. Plantain and Wormseed Mustard spreading in certain districts. Middlesex. — Blue Weed becoming plentiful and troublesome in Caradoc and Ekfrid townships, Wild Flax in London and Lobo townships, and Plantain in Ekfrid. Huron. — Mustard and Ragweed, although troublesome in many places, are comparatively new in Ashfield township. Wild Flax spreading rapidly in Stephen township, the Perennial Sow Thistle in Hullett, Bindweed in Tuckersmith, and Bladder Campion in the north-east townships of the county. A word of warning to all farmers : look out for Dodder and Chicory ! Bruce. — Ragweed beginning to spread, having already got a foothold in Brant, Saugeen, and Huron townships. Dodder reported from Bruce, Huron, and Kincardine townships, Plan- tain from Amabel, and Bindweed from Brant. Norfolk.— Ragweed very troublesome. Wild Flax spreading in a few localities, especially in Windham township. Oxford.— Ragweed by far the most prevalent of the newer weed?, coming from the roadside and spreading rapidly over the country. Sow Thistle becoming plentiful in Blenheim. Plantain and Wild Fhx spreading in North Norwich and North Oxford townships. Perth, — Perennial Sow Thistle reported from every township. Ragweed appearing and likely to give much trouble, if not looked after and destroyed. The Russian Thistle reported in Blanch - Gfrey. — Ragweed spreading very fast in Proton, Egremont, Bentinck, and Sarawak townships. False Flax establishing itself in Egremont, and Plaintain in Sydenham and St. Vincent. Haldimand. — Dodder found among the newer weeds in Walpole township, Sow Thistle in Moulton, Ragweed in Seneca, Penny-Cress in Sherbroake, and Wild Lettuce in West Cayuga. Brant. — Mustard bad in Brantford Township, Ragweed in South Dumfries, and Dodder in Burford, — all needing close attention and vigorous work, Waterloo. — Penny-Cress giving a good deal of trouble and spreading fast, especially in Wilmot and Waterloo townships. False Flax and Ragweed spreading in Woolwich and North Dumfries. Wellington. — Perennial Sow Thistle spreading very rapidly in the centre townships. Worm- seed Mustard reported by several correspondents in Puslinch. Wild Flax gaining a footing in the county, and Dodder reported from several places, especially Erin, Eramosa, and Maryborough. Wetland. — Russian Thistle reported by several correspondents in Stamford township, Wild Flax in Pelham, and Prickly Lettuce and Penny-Cress in Willoughby. Lincoln. — Dodder and Perennial Sow Thistle reported from Louth township. Wentworth.- Dodder p'entiful in Ancaster and West Flamboro' townships, Wild Lettuce beginning to spread in Saltneet, Wormseed Mustard in Beverly, and Plantain in Ancaster and Binbrook townships. Halton. — Wild Flax and Ragweed spreading fast ; also Bladder Campion and Blue Weed. Peel. — Wild F ax reported by a number of correspondents as spreading rapidly in the Gore of Toronto, Caledon, and Chingacousy townships. Penny-Cress found in the Gore. Dufferin. — Wild Oats, Mustard, and Sow Thistle reported as the worst of the newer weeds. Simcoe.— False Flax spreading fast in the northern parts of the county and especially plenti- ful in the six southern townships. Mustard bad in Essa and Oro townships. Ragweed in Adjala and Matchedash, Wcrmseed Mustard in Orillia, and Bindweed in Tecumseth. Muskoka. — Blue Weed spreading from the townships of Watt and Monck. Bindweed in the north of Stephenson township, and Perennial Sow Thistle in several localities. York.— Wild Tares very troublesome in this county. Perennial Sow Thistle and Ragweed among the newer weeds, which are on the increase in every township. Chicory reported as bad in York, Markham, and Vaughan townships. Wild Flax in Scarboro' and the northern town- ships. Plantain and Bladder Campion in Scarboro' and Noith Gwillimbury. Russian Thistle said to have been found on several vacant lots in the City of Toronto. Ontario.— Wild Tares very bad in the south part of Whitby township and rapidly spreading in other townships, especially Uxbridge, Reach, and Scugog. Ragweed spreading in Reach and Brock townships. Perennial Sow Thistle one of the newer weeds in the county. 11 Durham. — Ragweed, Oxeye Daisy, and Perennial Sow Thistle, the weeds most likely to prove troublesome in this county. Victoria.— Oxeye Daisy, Fahe Flax, and Perennial Sow Thistle among the newer weeds. Northumberland. — Ragweed spreading rapidl}'. Wild Mustard plentiful alone: the line of the Grand Trunk Railway. Dodder in Percy township, Wild Flax in Percy and Hamilton, Plantain and Sow Thistle abundant in Seymour and Percy. Peterborough.— Perennial Sow Thistle, White Cockle, Dodder, and Bladder Campion among the newer weeds reported from the southern townships of the county. Haliburton. — Oxeye Daisy spreading fast. Prince Edward.— Blue Weed in Ameliasburg township, and said to bespreading southwards. Chicory bad in portions of Hallowell. Bladder Campion and Perennial Sow Thistle in Hillier. Hastings. — Blue Weed spreading fast and specially troublesome in south part of the county. White Cockle, Dodder, and Wormseed Mustard reported from Thurlow, Tyendinaga, and Sydney townships. No report from northern townshiof. Lennox and Addington. — Ragweed establishing itself, especially in Camden township. Blue Weed reported from Denbigh township, and Purple Cockle from Amherst Island. Frontenac.— Dodder in Storrington township, and Blue Weed spreading, especially in the west. Renfrew. — Perrennial Sow Thistle fast gaining ground in the county. Blue Weed spreading. White Cockle bad in Bromley township, having been introduced in grass seed from western Ontario. Lanark. — Blue Weed very bad in Montague, Drummond and Bathurst townships. Peren- nial Sow Thistle abundant and spreading fast in Montague township. Grrenville. — Perennial Sow Thistle reported as spreading in all the townships. Ragweed in Edwardsburg and Augusta, Wormseed Mustard in Oxford, and Plantain in EJwardsburgh. Carleton.— Sow Thistle spreading rapidly in Fitzroy and North Gower townships, and Blue Weed becoming troublesome in the western portions of the county. Dundas.— No report. Russell.— Ribgrass, Ragweed, Cornflowers and Penny- Cress spreading in this county. Stormont. — Perennial Sow Thistle lately introduced but spreading fast. Glengarry. — Perennial Sow Thistle making rapid headway in every township. Other new weeds spreading more or ICPS in this county are Ragweed, Penny-cress and Clr'cory. Prescott. — Blue Weed very bad in Hawkesbury township, having been introduced from Glengarry. Ragweed also becoming troublesome. As to the ways in which the above weeds have been introduced, the answers are various, but the great majority of the correspondents men- tion two agencies as chiefly responsible : (1) Impure seed, especially grass and clover seed ; (2) Threshing machines. Several grades of clover seed are sold by seedsmen : — No. 1, or the best quality, is usually clean, but most of it is exported, as Canadian farmers will not pay the price asked for this grade ; No. 2, or second quality, is the kind generally sold in country stores throughout the Province. Of the sixty samples referred to on a previous page, by far the worst were from country stores, for which fact we cannot say that the storekeepers are to blame any more than the farmers who refuse to pay the price necessary to secure the best seed, We would again urge that every farmer, no matter what the asser- tions or statements of sellers may be, should examine carefully with a glass all grass and clover seed which he thinks of sowing on his land ; and in case he discovers foreign seeds which he does not know, let him send samples to the Ontario Agricultural College, Guelph, and all such samples will be promptly examined and reported upon. 12 A NUMBER OF COMMON WEEDS, WITH POPULAR DESCRIPTIONS AND NOTES ON ERADICATION. FJG. 1. FOX-TAIL, YELLOW FOX-TAIL, BOTTLE GRASS, OR PIGEON GRASS. Ghameraphis glauca (L). A common weed in stubble, fallow, or root fields. It has a perennial root, with stems about two feet high, of erect habit of growth. At the summit of that part of the leaf which sheaths the stem (the ligule) there is a fringe of hairs. The leaves are flat, rough above, and smooth beneath. The dense, close spike, which resembles millet, is bristly and tawny yellow in color. The seeds are £ in. long, various shades of brown in color, with transverse wrinkles. They frequently retain their green color, and are quite commonly found as an impurity in clover and grass seed. (See Fig. 1, a). An average plant produces about 15,000 seeds. Time of flowering, July- September. Time of seeding, August-October. Eradication. — Gangplow stubble ground about three inches deep early in the fall ; as soon as the seeds have had time to sprout, cultivate thoroughly ; repeat cultivation and rib the land with a double mould board plow the last thing before the frost. Put in a hoed crop (potatoes, roots, or corn) next spring and cultivate thoroughly throughout the grow- ing season. Follow with a grain crop seeded with clover, without plow- ing after the roots, for if the land is plowed it is liable to bring more seed to the surface, When the sod is broken up, plow shallow in the latter part of harvest, cultivate with harrow and cultivator throughout the fall, and rib up as above. In the early after-harvest cultivation of stubble ground, some harrow the stubble as the first step ; and when the weed seeds have sprouted under their light covering, then gang-plow and harrow, and stir after- wards with the cultivator as time permits throughout the fall. NOTE. — In all of the accompanying illustrations, in addition io the representations of the plants, the seeds are shown both natural size and enlarged. FIG. 1. YELLOW FOX-TAIL. (Chameraphis gt&uca}, [13] 14 FIG. 2. CHESS, CHEAT OR WHEAT THIEF. Bromus secalinus (L). A weed naturalized from Europe. It is a winter annual, with fibrous roots and rough coarse leaves. It has large spikelets, dark green in color, of characteristic shape, and grows from three to four feet high. Many look upon Chess as degenerated wheat, because it appears among fall wheat that has been winter-killed. This idea is erroneous and without foundation. The fact is that Chess will mature seed under adverse conditions, even though the plant be only a few inches high. The seed possesses great vitality, and is often found in wheat and rye. Chess is most commonly found among wheat and rye. The flour made from it is dark-colored and has narcotic principles. Care in the selection of seed grain and careful cultivation, tending to pre- vent the maturing of the seeds, are the chief remedies. The planting of a crop that can be harvested before the Chess matures is a good plan in badly infested localities. An average plant produces about 1,000 seeds. Time of flowering, June. Time of seeding, July. " Chess is a typical plant belonging to the genus Bromus. Wheat belongs to the genus Triticum. Chess will prod ace Chess and only Chess, and a seed of wheat cannot be sown to produce Chess, and Chess can- not produce wheat under the most favorable conditions of growth. " In instances where parts of a plant, apparently a combination of Chess and wheat were so united as to seem but one plant, close examina- tion proved them to be parts of separate plants, and that the apparent union was not real." Eradication. — Avoid fall sown crops, and follow as far as practicable the same method as is recommended for Mustard. In this case, however, the meadow will require special attention, and any weeds that appear must be removed. If many weeds appear in the meadow, it will be better to break it up and follow the rotation suggested under Fox-tail. FIG. 2. CHESS. (Bromus secalinus.) [15] 16 FIG. 3. WILD OAT. Avenafatua (L). An annual weed with erect and smooth sterns. The leaves and stems are covered with white bloom, which gives a peculiar white-green color to the whole plant. The head forms a loose panicle, with nodding and spreading branchlets. The awn is long and bent, and covered with brown hairs. It is bent most when dry ; but if moistened, it uncoils and wriggles around, thus causing the seed to move appreciable distances. The principal points of differences between the wild and cultivated oat are (1) In the former the chaff is thick and .hairy, while in the latter it is thin and hairless ; and (2) The wild oat has a long, stiff awn which is bent and twisted when dry, while the cultivated oat either has a much smaller and less stiff awn or none at all. An average plant produces about 800 seeds. Time of flowering, July. Time of seeding, July-August. Dispersal — conveyed from place to place by threshing machines, and as an impurity in seed -grain. Wild Oats are at home in any soil that will grow cereals, and they ripen their seeds among almost any cereal crop. The seeds possess won- derful vitality, some of them remaining buried in the soil for years and germinating as soon as they are brought under favorable conditions. Eradication. — On a field infested with wild oats, cereal crops should be dropped out of the rotation as far as possible ; and hoed crops, soiling- crops, hay, and pasture should take their place. To get the land under grass, it should be fallowed during part of the season, the cultivation being frequent arid shallow, to destroy all seeds that may have germi nated in the upper layer of the soil. The land can then be so wu. with winter wheat and seeded, or with an early variety of barley, which should be cut on the green side. The treatment mentioned is suitable for pasture land, or land which has produced a hay or soiling crop during the forepart of the season. FIG. 3. WILD OAT. (Avena fatua.) 17] 18 FIG. 4. COUCH-GRASS, TWITCH-GRASS, QUACK-GRASS, QUITCH-GRASS, OR QUICK- GRASS ; ALSO WHEAT- GRASS. Agropyron repens (L). Couch-grass is a creeping perennial which grows from 1 to 3 feet high. It has a jointed rootstock which penetrates deeply into the ground and possesses great vitality. The plant produces spikes from 3 to 8 inches long. The small spikelets alternate at each notch of the flower stalk, with the edge of the spikelet turned towards the stalk. The seeds are about J in. long, and rather slender (Fig 4, a.). An average plant produces 400 seeds. Time of flowering, June-July. Time of seeding, July-August. Dispersal — the rootstocks are carried around by implements, and the seeds are occasionally found in seed-grain. Whatever value Couch-grass may have for pasture, its habit of tak- ing and keeping possession of the soil renders it extremely objectionable. It flourishes best in loamy or humus soils, from which it is especially difficult to eradicate. Eradication. — To destroy this grass, the cultivation should be such as to prevent its appearing above the surface. Hoed crops of various kinds, shallow cultivation, or a bare fallow on which buckwheat may be sown and plowed under, will be found useful. A well manured and care- fully cultivated rape crop is especially effective as a means of destroying this grass. The treatment outlined for Canada Thistle may be followed in com- bating this weed. FIG. 4. COUCH GSASS. (Agropyron repens. ) [19] 20 FIG. 5. DOCK, CURLED DOCK, SOUR DOCK, OR YELLOW DOCK. Rumex Crispus (L). A deep-rooted perennial weed introduced from Europe. It occurs around buildings, in neglected lanes, along waysides/and in pastures. The stem is quite slender, and the leaves are from six to twelve inches long, with wavy margins ; hence the common name, " curled dock." The flowers are in racemes, green in color. The seed is winged, and is carried considerable distances by the wind. The manner of attachment of the seed to the wing is shown in illustration (Fig. 5, a.). The seeds are light brown in color, triangular^ with sharp edges and tapering point. They are smooth and shiny (Fig. 5, b). The wind acts as an agency in scattering the seed, and it is a very common impurity in clover and other seeds used on the farm. An average plant produces about 17,000 seeds. Time of flowering and seeding, July-August. Eradication. — In most cases this weed can be kept in check by the frequent introduction of well-cared-for hoed crops into the rotation. The shorter the rotation, the better. The later sown hoed crops, especially rape, are more effective than those sown earlier in the season. Before the hoed crop is sown, this weed may be kept from breathing above ground by going frequently over the field with a broad- shared cultivator, which will cut the plants an inch or two below the surface ; but as the roots are tough and strong, it may sometimes be necessary to use the gang-plow, or even the single plow. About the 1st of July, the land may be sown with rape in drills, say 26 inches apart, and kept clean, or nearly so, by the horse -hoe and more or less hand hoeing. The rape can be pastured off in the usual way during the fall ; and occasionally it may be neces- sary to put another hoed crop on the same ground the following spring, say a crop of corn ; but much depends upon the timeliness, regularity , and thoroughness with which the hoeing is done. FIG. £. CURLKD DOCK. (Rumex cnspus.) [21] 22 FIG. 6. SORREL, OR SHEEP SORREL. Eumex acetosella (L). A perennial with running rootstocks. The stem is slender and erect, with branches. The leaves are spear-shaped and quite characteristic. The flowers occur in recemes and are green in color. The foliage has a pronounced acid taste. The seed is 1-16 in. long, triangular, smooth, and shining when naked, but dull brown when invested by its covering. An average plant pro- duces about 10,000 seeds. Time of flowering, June- September. Time of seeding, July-October. Propagation — by its running rootstocks, and as an impurity in clover seed, especially Alsike. Eradication. — Sorrel is usually an indication of a poor, sandy, or gravelly soil. It prefers acid soils, hence liming and manuring are effec- tive remedies, when the land is well tilled. The remedies given for the Dock (Fig. 5) are applicable to Sorrel, only it requires more frequent use of the broad- shared cultivator, which should be used so as to cut the roots just below the surface of the soil, without bringing up any of the creeping rootstocks. Fig. 6. SHEEP SOBRBL. ( Rumex acetoseUa. ) [23] 24 FIG. 7. LAMB'S QUARTERS, OR GOOSEFOOT. Chenopodium album (L). An annual weed widely distributed in cultivated land. It grows to a height of from 2 to 6 feet. The stem is grooved and much branched. The leaves are whitish green below and dark green above. The flowers are unconspicuous and greenish in color. The seed (Fig 7, a.) is black and shining, lens-shaped, and round, about 1-16 in. in diameter. Time of flowering, June- October. Time of seeding, August-October. Distribution - by seeds, especially as an impurity in clover and grass seeds. Eradication. — Late cultivation is especially necessary in combating this weed, as it flowers and seeds till very late in the season. The land should be gang-plowed shallow and harrowed immediately after harvest, and cultivated at intervals until late in the fall, when it may be plowed or ribbed up for a hoed crop the following spring. Subsequent treat- ment the same as for Foxtail (Fig. 1). FIG. 7. LAMB'S QUARTERS. (Chenopodium album.) [25] 26 FIG, 8. PIGWEED, OR REDROOT. Amarantus retro flexus (L). An annual, with pink root, stout, erect stem, and many branches. It grows from 1 to 6 feet high. The leaves are light green in color, and ovate in shape. The flowers are in spikes, which terminate branches or are from the axils of the leaves, and are green in color. The seeds (Fig. 8, a) are round and lens-shaped, smooth and shiny black in color, resembling the seed of Lamb's Quarters, but slightly smal- ler and thinner. An average plant produces 15,000 seeds. Time of flowering, July-September. Time of seeding, August- October. Dispersal —the seed is distributed by the wind and as an impurity in grass seed. Eradication. — Special attention must be given to fall cultivation of the soil, so as to prevent plants from ripening, and to sprout and destroy the seeds which have fallen upon the ground. The land should be gang- plowed shallow and harrowed immediately after harvest, and cultivated at intervals until late in the fall, when it may be plowed or ribbed up for a hoed crop the following spring. Subsequent treatment the same as for Foxtail (Fig. 1). FIG. 8. PIG-WEED. (Atnarantus retroflexus.) [27] FIG. 9. PURSLANE, OR PURSLEY. Portulaca oleracea (L). Purslane is pre-eminently a garden weed and is readily recognized by its fleshy leaves and stem, which lie prostrate on the ground. It is an annual. The stems are red, and the leaves wedge-shaped and clustered at the ends of branches. The flowers are bright yellow, about J in. across and open only during full sunlight for a few hours in the morning. The seeds (Fig. 9, a), in small capsules, are black, kidney-shaped, and extremely small. An average plant produces 60,000 seeds. Time of flowering, July, until frost. Time of seeding, August, until frost. Dispersal — by seeds. Purslane has been used as hog feed in very dry seasons, but the cost of gathering it is too great. Eradication. — Careful hoeing and constant cultivation. The latter should be as early as possible. The same treatment should be followed as that outlined for Foxtail (Fig. 1). FIG. 9. PURSLANE. (Portulaca olcracca.) FIG. 10. CORN COCKLE, OR CORN CAMPION. Agrostemma githago (L). An annual adventive from Europe, about 1 to 3 feet high, with erect habit of growth. It has but few branches, and the stems are all very hairy, with whitish-green hairs. The leaves are rather long and narrow, with pointed ends. The flowers are red to purple, and the flower cup (calyx) has long lobes, three or four times the length of the petals. The seed capsules are generally well filled with seed which is black in color and kidney-shaped, with tubercles (small conical projections) arranged in rows around the sides of the seed. (See Fig 10, a.) The seed is about J in. across. An average plant produces about 500 seeds. Time of flowering, July. Time of seeding, August. Dispersal — by birds, in manure, and as an impurity in seed grain. It may be noted, in passing, that the seed is injurious to young chickens, and the husks of the seed often elude the miller and appear as black specks in flour, which is seriously damaged thereby. An old writer, Gerarde, says: " What hurt it doth among come (wheat) the spoyle unto bread, as well in colour, taste, and unwholesomeness, is better known than desired/' Eradication. — Sow clean seed ; and when the weed is not very thick pull it by hand. Otherwise, use the same treatment as for Mustard, and are azure blue in color. The seeds are hard and brown in color, with a broad base and angular body \ in. long (Fig. 22, a). An average plant produces 3,500 seeds. The seeds are probably dispersed in winter by the wind, as they remain for a long time on the plant. Its names, both Latin and English, are significant of the notion that it was an effectual remedy against the bite of a viper. The weed prefers gravelly and lime soils. Time of flowering, July- October. Time of seeding, August-October. Dispersal — by seeds, especially in winter when they are blown over the snow. Eradication. — This weed gives very little trouble in arable land, if the cultivation is at all thorough. In fence corners, on roadsides, and in waste places, cutting below the crown with a spud, is practically the only effective method of destroying the weed. Sometimes, however, this is impracticable, because of the number ; and in such cases, some special treatment, similar to that recommended for the Dock (Fig. 5) may be resorted to. FIG. 22. BLDE WEED. (Echiurn vatgare.) [55] 56 FIG. 23. MULLEIN, OR VELVET DOCK. Verbascum thapsus. The mullein is a weed introduced from Europe, — very common in vaste places, road sides, and gravelly or sandy pastures. It is a biennial, ^vith large, long roots, from which spring a tall and usually unbranched stem, 2 to 6 feet high. Both stem and leaves are densely woolly all over, with branched hairs. The leaves are whitish, thick, and velvety to the touch. The flowers are yellow and arranged on densely crowded elon- gated spikes. The capsule containing the seeds is about f in. long, and the seeds are small, about 1-20 in. long, six-sided, with irregular ridges running lengthwise between the sides. The color of the seed is dark brown. An average plant produces 6,000 seeds. Time of flowering, July-September. Time of seeding, August-November. Dispersal — as an impurity in clover and grass seed. Eradication. — Spud or cut below the crown ; or dig up the roots when young ; or break up the sod and grow hoed crops. It easily succumbs to cultivation. The Moth Mullein (Verbascum blattaria), is a worse weed than the common mullein, as it infests meadows and bears far more seed. The seed is often found as an impurity in clover and timothy. The plant itself is smooth and slender, from 2-6 feet high, with dentate leaves. The flower is yellow, with brown marks on the back of the petals ; and the stamens have violet filaments. The seed is brown, very small, and six- sided. Treat it the same as common mullein. In Fig. 23 are shown the seeds of the mulleins — the upper seed is the common mullein, the lower is the moth mullein. FIG. 23. MULLEIN. (Verbascvm Thapsus.) [57] 58 FIG. 24. PLANTAIN, BLACK PLANTAIN, RIB-GRASS, OR RIB-WORT. Plantago lanceolata. This plant was once very generally believed to be a favorite food of cattle, yet the opinion of most agriculturists is against it. It is con- sidered a bad weed, especially when it appears in lawns. Numerous inquirers ask what it is, and how to get rid of it. It is a perennial or biennial, with a short thick root-stock, of erect growth, or, more gener- ally, lying on the ground as a rosette of leaves. At the base of the leaves there are tufts of brown hair; and the leaves themselves are long, narrow, and tapering, with prominent veins, or ribs running lengthwise ; hence some of the popular names. The flower-stalk is slender and channelled, is without leaves, and terminates in a dense spike. The stamens project from the inconspicuous flowers, giving a whitish appear- ance to the whole head. The seeds are enclosed in small pods, each con- taining two seeds. The seeds are about 1-12 of an inch long, brown and shiny, with a grove on one side, in the centre of which is a black spot. The opposite side is rounded, as are also the ends (Fig. 24, a). An aver- age plant produces 1,200 seeds. Time of flowering, June -September. Time of seeding, July -September. Closely allied to this plant is the Broad Plantain (Plantago major), which has broad oval leaves and very long tapering spikes. The seeds of both of these weeds are very common in clover and grass seed ; and persons buying these seeds or lawn mixtures, should examine closely and guard carefully against plantain seed. Eradication. — If the plants are not numerous, cut below the crown with a spud. If they are, use treatment outlined for Mustard (Fig. 15), FIG. 24. PLANTAIN. ( Plantago tanceolata. ) [59] 60 FIG. 25. RAGWEED, HOGWEED, BITTERWEED, OR ROMAN WORMWEED. Ambrosia artemisicefolia. Ragweed is an annual. The stein is much branched and slightly hairy, from 1 to 3 feet high. The leaves are very finely divided, the lower .•surface being of a lighter color than the upper. The flower heads are very numerous, from 1 to 6 inches long, green, and inconspicuous. The -flowers are yellow, 1-6 inch across, infertile in the terminal spikes, and fertile only at the base of the spikes. The seed is dark brown, with & sharp tip, around which are arranged 4 to 6 spines, 3-16 inches long. They have great vitality and remain in the soil a long time without injury. An average plant produces about 5,000 seeds. The seed has a bad taste and gives a peculiar odour to the milk of cows which eat it. Time of flowering, July- September. Time of seeding, August-November. Dispersal — as an impurity in seed grain ; and by wind and water, being borne long distances by freshets. Eradication. — For the eradication of this weed, special attention must be given to the fall cultivation of the soil, to prevent seeds from ripening. Gang-plow or cultivate and harrow stubble ground immedi- ately after harvest, and repeat cultivation at intervals until late in the fall ; then plow or rib up and follow with a hoed crop. Subsequent treatment, the same as for Mustard (Fig. 1 5). FIG. 25. RAG WEED. (Ambrosia artemisicefolia,) [61] 62 FIG. 26. YELLOW DAISY, CONE-FLOWER, BLACK-EYED SUSAN, OR NIGGERHEAD. Rudbeckia hirta (L). A biennial and sometimes annual weed found in pastures and mead- ows. It grows about 1 to 3 feet high. The stems are sparingly branched and very bristly. The leaves are thick, hairy, oblong and tapering to- wards the point. The flower is about 1 in. across, with orange yellow rays or petals (10 to 20 in number) and dark purple brown discs almost spherical or cone-shaped. The seeds are dark brown, almost black, four- angled, and aboub J in. long, with no pappus, or tuft of hair (Fig. 26, a). An average plant produces about 2,000 seeds. Time of flowering, June-August Time of seeding, July-September. Dispersal — as an impurity in seed grain. Eradication. — It can generally be killed by mowing, but it is some- times necessary to break up meadow or pasture land, as suggested in note to Mr. Rennie's method of cleaning land (see page 8), and follow with a hoed crop. If this is well cared for, it will destroy all Cone-flower. FIG. 26. CONR FLOWEB. ( Rudbeokia hirta. [63] 64 FIG. 27. OXEYE DAISY, WHITE DAISY, WHITE WEED, OR POVERTY WEED, Chrysanthemum leucanthemum (L). The Oxeye Daisy is a weed naturalized from Europe, and is very closely related to the Chrysanthemum, or national flower of Japan. It is a perennial, with shorb, thick rootstocks, possessed of much vitality. Very many stems spring from one root. It grows from 6 inches- to 3 feet high. The leaves slightly clasp the stem, the lower ones narrow,, long, and toothed along the edges, the upper ones small and without teeth. They are slightly aromatic, more perceptibly so if bruised. The flowers are 1 to 2 inches broad, on long stalks, with from 20 to 30 white rays and bright yellow disc. The seed is about 1-12 in. long and angled, with alternate white and black loiigtitudinal ribs. It has a short point,, but no pappus (Fig. 27). An average plant produces 7,500 seeds. Time of flowering, June-August. Time of seeding, June-September. Dispersal — chiefly in grass seed and by birds. Eradication. — The Daisy is most troublesome in pastures, and cam be got rid of only by breaking up the sod. It can be eradicated by the method outlined for Canada Thistle (Fig. 29). FIG. 27. OXEYE DAISY. (Chrysanthemum leucantkemum.) [65] FIG. 28. BUEDOCK, GREAT BUR, CLOT-BUR, OR BEGGAR'S BUTTON. Arctium lappa (L). A biennial weed with tremendous roots, probably the largest of all weed roots. This root is uniform in size for a foot below the surface ;; further down, it is much branched and has a great hold on the ground. The stem is much branched (from 4 to 9 feet high) and rough, with broad rounded leaves, the lower surface of a lighter green than the upper. The flower heads occur in clusters and are purple in color. The flower recep- tacle, or involucre, as it is called, is composed of hooked spines, which are very adhesive and do much injury to the wool of sheep. The seeds are brown f in. long and spotted with darker brown (Fig. 28). Time of flowering, July-September. Time of seeding, August-October. Dispersal — chiefly by animals carrying the seed from place to place. The plant when burnt yields a good quality of alkaline ash, equal to the best potash ; and a decoction from the roots is said to be equal to the juice of Sarsaparilla as a blood purifier, etc. Eradication. — Cut below the crown with a spud and burn the tops.. FIG. 28. BURDOCK. (Arc Hum lappa.) [67] 68 FIG. 29. CANADA THISTLE, OR CREEPING THISTLE. Carduus arvensis (L. & ROBS). This weed was originally introduced from Europe, and hence incor- Tectly named Canada Thistle. It is a hardy perennial, with numerous underground stems which bear a large number of shoots. (See Fig. 29, illustrating two of these shoots.) It grows to a height of 1 to 3 feet. The leaves are narrow and long, deeply indented into very prickly, lobed segments. The leaf has a crimped appearance, and at the base slightly clasps the stem. The under surface of the leaf is woolly, the upper surface less so. It produces numerous heads containing flowers, which are ^ to f inches across and of a lilac-purple color. The flower is smaller than that of other thistles. The seed is grey, oblong, and about J in. long, with slight longtitudinal markings. Attached to the top is a con- spicuous tuft of long hairs (the pappus) (Fig. 29, a). The seed is carried long distances by the wind. An average plant produces 3,500 seeds. Time of flowering, June- August. Time of seeding, July-September. Dispersal — chiefly by the wind. Great care should be taken to prevent Canada Thistle from seeding. Eradication. — The Canada Thistle can be eradicated in several ways, if thorough work is done at the right time : 1st. By careful and persistent spudding, done in such a way as to prevent the plant from developing top above the ground. 2nd. By early after-harvest cultivation of stubble ground. 3rd. By the frequent introduction of hoed crops into the rotation. 4th. By seeding much with clover, taking one or two crops of hay, plowing the clover sod shallow early after harvest, and cultivating frequently throughout the fall. 5th. By summer-fallowing. Assuming that all land should be plowed in the fall, we may outline -very briefly one or two methods of destroying thistles : (1) In stubble ground for spring crop. — Gang-plow shallow and harrow early after harvest (immediately after the crop is off) ; and as soon as seeds have had time to sprout or thistles begin to appear, cultivate thoroughly with a broad-share cultivator, the points or shares overlap- ping far enough to cut all plants ; and harrow again, to pull up and expose the plants that have been cut. Repeat the cultivation at inter- vals throughout the fall, and plow in the usual way, or, if possible, rib up with a double mould-board plow just before the frost. This systema- tic cultivation from harvest till winter, will check thistles and other weeds very much, and when followed by a hoed crop (mangels, corn, turnips, carrots, beans, or rape), properly cultivated, it will not only clean the land, but put it into good shape for a crop of grain (oats, barley, etc.,) the next spring, which crop should be seeded with red clover. FIG. 29. CANADA IHISTLK. (Carduus arvensis.) [69] 70 (2) In sod (meadow or pasture) for spring crop. — After one or two, but not more than two, crops of hay or pasture, plow shallow (not more thnn four inches) early after harvest, say the 1st to the 15th of August, and harrow at once. Let it stand a couple of weeks and then cultivate the same way it was plowed, two or three inches deep, with a spring-tooth cultivator. After a while cross-cultivate a little deeper. If possible cultivate a third, or even a fourth time, going a little deeper each time. Then, if you can manage to do so, rib it up with a double mould-board plow the last thing in the ' fall. This will make a good foundation for any crop the following spring — grain, roots, corn, or rape — and if the portion in hoed crop is thoroughly cultivated with horse and hand hoes, very few, if any, thistles will be left. The portion intended for rape must be kept clean by surface cultivation till the time for putting in the crop, say the last half of June or the 1st of July, after which it should IDC treated like other hoed crops. Some recommend a crop of fall rye on land which is intended for rape the following summer, but the rye takes so much moisture from the soil in the spring that the rape after it is apt to be a poor crop, unless in favorable seasons. If summer-fallowing is resorted to, it will be well not to plow any more than is necessary, but to rely on surface cultivation with the broad - share cultivator and the harrow, done in such a way as to cut the plants two or three inches below the surface, without bringing up any of the numerous rootstocks which run along a little lower down. It will also be well to keep the fallow covered part of the summer by growing some kind of green crop, say a crop of buckwheat, sowed rather thick and plowed under when coming into bloom. This will help to prevent the loss of nitrates which bare land suffers from washing, and will improve the soil by increasing the supply of vegetable matter in it. When necessary at any stage in the above method of cultivating either stubble-ground or sod, say for mangels, use a grubber or sub- soil plow to stir the soil to a greater depth than is reached by the surface cultivation. FIG. 30. CHICORY, OR WILD SUCCORY. Cichorium intybus (L). A perennial weed introduced from Europe, with long, deep tap-root, which, when dried and ground up, is used in adulterating coffee and as a substitute for it. The stems are almost leafless, from 1 to 3 feet high, much branched, slightly hairy and whitish in color. The leaves, spread out on the ground, are long, with irregular edges. The flower heads are numerous, occuring in clusters, without flower stalks, on the naked branches. The flowers are about 1J inches across, bright blue in color, FIG. 30. CHICORY. (Cichorium intybus.) [71] 72 -and are usually closed by noon. The seed is about J in. long, tapering to a blunt point, the opposite end having a fringe of minute hairs around the crown. The body of the seed is corrugated. An average plant pro- duces about 3,000 seeds. Time of flowering, July- October. Time of seeding, August- October. Dispersal — frequently as an impurity in clover and grass seed. Eradication. — The method outlined for Canada Thistle may be fol- lowed in eradicating this weed, but the plow may have to be used more frequently than is advisable in combating thistles. FIG. 31. WILD LETTUCE, SOUTHEEN THISTLE, OR TIUJMPET-MILKWEED (Erroneously called Prickly Lettuce.) Lactuca Canadensis (L). An annual or biennial plant with a leafy stem, which may attain a height of seven feet. The leaves are deeply lobed, terminating in an acute point, and have stalks or petioles, the lower ones being smaller than those near the top of the stem- The stem branches at its summit into a compound flower-cluster. The flowers are small, yellow in color> and open only a few at a time. The seed is dark brown in color, flat, and oval, with longitudinal ribs and a thread-like beak at the apex, and possesses a small white tuft of hair (Fig. 31, a). Time of flowering, June- October. Time of seeding, July-October. Dispersal — chiefly by the wind. Eradication. — Where there is not much of it,rpull and burn before ripening. Where this cannot be done, use the same method as for Mus- tard (Fig. 15.) Closely allied to this plant is the Prickly Lettuce (Lactuca scariola)r but distinguished from it by its leaves, the midrib of which is quite spiny. This variety is somewhat troublesome in pastures, but it can be eradicated by cutting and burning before it seeds, or by following the same method as for Mustard (Fig. 15). FIG. 31. WILD LETTUCE (Lactuca Canadensis.) [73] FIG. 32. ANNUAL Sow THISTLE, COMMON Sow THISTLE, OR MILK THISTLE. Sonchus oleraceus (L). An annual weed introduced from Europe. It grows 2-3 feet high, lias fibrous roots aud leafy stem, and is not quite so large or coarse as the Perennial Sow Thistle. The leaves are much lobed, and have short, soft spines. Each head is many-flowered; but the flowers are small, about J in. across, and of a pale yellow color. The seeds are brown, thin, and about J in. long, with longtitudinal markings, and attached to the top is a large tuft of fine hairs united at the base. Time of flowering, June- August. Time of seeding, July-August. Dispersal — chiefly by the wind. Eradication. — Cultivate stubble-ground and sod early after harvest and throughout the fall as for Canada Thistle (See Fig. 29). Follow with hoed crop, preferably corn or roots, and cultivate thoroughly throughout the growing season. Use the cultivator, instead of the plow, after roots or corn ; sow a crop of grain and seed with clover ; if practicable, pull the weeds by hand out of the grain crop ; take one or two crops of hay or pasture, and again break up the sod, plowing, harrowing and cultivating as for Thistle? (Fig. 29). FIG. 32. ANNUAL Sow THISTLE. (Sonchus oleraceus.) [75] 76 FIG. 33. PERENNIAL Sow THISTLE, FIELD Sow THISTLE, OR CORN Sow THISTLE. Sonchus arvensis (L). A perennial weed, 1 to 3 feet high, with large and vigorous root- stocks, full of a milky white juice. The stems are rough, and the growth of the lower part of the plant is rank. The leaves are deeply cut and furnished with small spines, and at their base clasp the stem. The flowers are bright yellow, of fair size, J in. across, and quite similar to those of the Dandelion. They close up in strong sunlight. The calyx, or flower cup, is green and covered with yellowish bristles. The seed is brown' in, color and about J in. long, with both longitudinal and transverse mark- ings. To the top, a tuft of silken hair is attached (Fig. 33, a). An aver- age plant produces about 2,000 seeds. Time of flowering, June- August. Time of seeding, June-August. Dispersal — by running rootstocks, and the scattering of seeds by the wind. The Sow Thistle draws much water from the soil and is a heavjr feeder. It is less troublesome on stiff clays than elsewhere. Note. — Fig. 33, nearly natural size, shows the difference between: Annual and Perennial Sow Thistles. Eradication. — The method used for the eradication of the Canada*; Thistle is recommended for this weed. FIG. 33. PERENNIAL Sow THISTLE. (Sonchus arvensis.) [77] 78 FIG. 34. FLEABANE, OR HORSE WEED. Erigeron Canadensis. A tall hairy plant, very common in meadows. It is a winter annual. The stem is much branched and is hairy. The leaves are downy, from 1 to 4 inches long. The flower heads are numerous, about J in. broad, with white flower rays. The seeds are small, light in color, and 1-16 in. long, with a pappus of short tufty hairs. An average plant produces 120,000 seeds (Kerner). Time of flowering, June-September, Time of seeding, June-September. Dispersal — chiefly by the wind. Eradication. — Having a small root, this weed can be easily pulled. Hence, where there is not very much of it, hand-pulling is a satisfactory means of eradication. As a rule, the weed is troublesome only in meadows, and the frequent breaking up of meadow land tends to keep it under control. FIG. 34. FLKABANB. (Erigeron Canadensis } [79] 80 The following table indicates comparative destructiveness of some Ontario weeds, compiled from reports of correspondents in nearly ^every township in^the Province. Canada Thistle — Mustard — Wild Oat • Couchgrass Rag weed ~~ Ox-eye Daisy False Flax • Dock Burdock Foxtail Pig weed Perennial Sow Thistle Blue weed ^ Annual Sow Thistle Chess Bindweed Sheep Sorrell . . Purple Cockle Dandelion Lamb's Quarters _ White Cockle Purslane . Moth Mullein , Shepherd's Purse Wormseed Mustard Dodder Hound's Tongue Eib Grass Bladder Campion Fleabane Mullein , Pennycress Cornflower : Pepper Grass Catchfly Is t r -Do1A^ ^ATE YC 5881 I UNIVERSITY OF CALIFORNIA LIBRARY