Seed price list of Savage & Reid

Historic, Archive Document

Do not assume content reflects current scientific knowledge,
policies, or practices.

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Parr 2 | oi
/” Salemj Oregon January, 20, 1899, we at ae ot ot

(x. MAR 6 1899. ;
SEED PRICE LIST

(Successors to THE O. .DICKINSON SEED CO.,)

In presenting this, our first Price List, we wish to say that we have ;urchased a new stock of first-class seeds, and ask you to give us a trial order
as we believe that if we once receive your patronage you will Become our jriends and regular customers, as we intend to handle none but the best grade
of seeds. We have a great many seeds that we are unable to list, for lack of space, so if there is anything you wish that you do not find herein send us

your order and we will fill it at tke usual price.

/
_ TERMS :—Cash must accompany all orders. Stamps accepted for sraall amounts. With orders of One Dollar, or more, send P. O. Money Order,
Bank Draft or Express Order. We prepay the postage on all orders of on: pound or less. On orders of more than one pound the postage or express

charges must be prepaid by the purchaser.

TWENTY-FIVE CENTS WORTH OF SEEDS extra will be allowed on each One Dollar sent

\
Premiunn : /for seeds in packets and ounces.

ASPARAGUS. BEANS.

Conover’s Colossal. |. Karly Chiifa Red Eye. Tender and early for string beans, also
Large and of rapid growth. | good for shelling. Pkt. 10c; 1 lb. 20c,
Pkt..5¢; r0z, 10 c; 4 Jb. 30c.

Improved Red Valentine. The earliest Valentine Bean.
Productive, tepder, and of excellent flavor. Round-podded. Pkt,

Columbian Mammoth
White; This variety isasport | toc; 1 lb. 200,

+ ate St S/N =e / id x ie ~ :

from Conover’s Colossal. It} Karly Lon® Yellow Six Weeks. Hardy standard veri-

produces pure white shoots, and

requires no artificial blanching. | i A vs PVE
a as , ss > TS a ~ ’
It is a strong grower, and comes Refugee «1 Thousand to One. The best late kind

remarkably true from Reed t| ee ee The pods are dark green veined with purple,

Pkt, 5c.; 1 oz. 106.) f 1b. /g0.c. | fenday and crisr, and considered the best variety for pickling.

The bean is ta her small, oblong, dark purple and

Palmeto. About the sanie | yellow brown, nottled. Pkt. 10c; 1 lb. 20c; 50 Ibs.
size as Colossal, but earlier. ; $3.00. e

Shades on the bright green in Ww Hone ae mi cis
a an oro . = sA-aw, TT Pe s |e
—color.- Pkt 5c; oz 10c; 1-4 10~} Broly aS she hean is large, lone,

ety; vine vigor us and productive. Pkt. roc; 1 lb, 20¢.

slightly*curvedf/ and pure white. It yields a heavy
crop, and is one of the best, either green-shelled
or dry. Pkt. loc; 1b. 20c.

25¢; I 1b 75.

oduy) ALTO AA

Broad Winsdor. Stalks erect; strong and shrubby. The bean is large, broad and flat. They are best itd VARIES DWARF ;
j R : NEY WAX

green-shelled. To insure well-filled pods, pinch off the top and ends of the shoots when the pods are forming.

the further merit of being one of the best shell beans grown for winter use. Pkt. 1ocj 1 lb. 20c,

rig

\

Black Eyed Wax. This is as early and vigorous growing variety, yielding a great profu- ; =ZB IMPROVED EARLY. YELLOW,
: AK ; <3 & WEEKS 11

S

sion of tender pods, the vine growing about 1% feet high, holding the pods well off the

g
: ws.
The best of English Dwarf Beans. Pkt. 1oc; t lb. 20¢, _ rs ee
Sa Oh onus
WAX VARIETIES. c is AS ee
ad ae ES
Davis Wax. New. A hardy, rustless and iinmensely productive bush variety. Canners say, it is just Soret Gate -=|
what we want, a long, straight clear white pod which does not discolor in canning. Pkt. 10c; 1 Ib. 20 ¢. i) ch = ‘9 ‘v }
3 : Stee ; 2 2) AS eet
Wardell’s Kidney Wax. A robust, hardy variety, yielding a heavy crop of large, unusually hand- SV ey: ST PROOF.“ <6 = & A
j Mie : fa YGOLDEN. WAX) Y = —
some wax-like pods. They are fleshy, tender and excellent, and are ready for the table earlier than | ° © a a)
. . N
many wax varieties. Pkt. roc: 1 Ib. 20c; 50 lbs. $3.75 as 2 @ we
e) a 4c}
* , a > o
Golden Wax Dwarf. The standard wax bean. The pols are large and long, and entirely eye at ° ans
: 3 : . : : 5 20 x
stringless. As a snap bean it excels all other sorts in tenderness and richness o1 flavor and has “3 = 6
a ies
3

Apleo se JON

O} UTE}1a9 JsOM pu asopo fay1yM AtIPdIO B JO a51v[ Spedfy

ground. Pkt. 10c; 1 lb. 20c. Oe,
_ German White Wax. A variety similar in every respect to the Black Wax except oy, ry
in color, which is pure white. Pkt. loc; 1-lb 20¢. ¢ DB ay
POLE @R RUNNING VARIETY. S = é
Leabo. Pods yeilowyery long. Productive. Pkt. toc; 1 lb. 25¢. | : IWS \ & &
: ‘ - * : NS WY = a
Asparagus. Pods long and slender, sometimes growing to one foot in length. Ya \MPROVED EARLY RED 5 es
A “5° VALENTINE a S

Green in color. A good yielder, and extensively used for canning. Pkt. 10c; 1 lb 30¢.

Eclipse. This variety has proven itself one of the best early turnip beets yet introduced on account of its wonderfully rapid growth, small tops, and

extra fine quality. Pkt. 5c; 1 0z. 7c; 14 lb. 15c; 1 lb. 45c.

Early Bassano. This variety producesa large top and leaf Stalks that are excellent cooked with the young roots. They should be used as soon as

large enouyh, as they become coarse and tasteless with age. Flesh light red, zoned with white. Pkt. 5c; £02 7¢; 44 Ih. 15¢; 1 lb 45c.

Long Dark Blood. Excellent for winter; sweet and tender, blood red, long and smooth, Pkt. 5c; 1 0z, 102; \% |b. 20; 1 lb Soc.

Half Long Blood. A variety of excellent quality. One of the very best for winter use; does not become woody, and keeps equally as well as the
Long Dark Blood. The root is as smooth and handsome and the flesh as brilliant in color and good in quality as the best Blood Turnip varieties. Pkt. 5¢; £
oz. 7¢; 4 lb. 15¢; 1 Ib. 50c.

Early Blood Turnip. The leading turnip-shaped variety; or medium size, rapid growth, not liable to become woody; keeps well.
red, tender and sweet. PEt. 5c; 1 0z. 7c; 44 Ih. ‘15¢; 1 Ib. 500.

Edmand’s; Blood Turnip. A market gardeners’ strain of great regularity in shape; deep blood skin and very d
I oz. 10¢; 4 lb._20c; 1 Ib. 50c.

Flesh, bright
ark flesh of best quality. Pkt. 5c;

MANGEL WURRZEL AND SUGAR BEETS.

Mammoth Long Red. An improvement on the Long Red: roots of more uniform shape; fiesh darker in color, and generally better relished hy
stock. Produces an enormous crop. Pkt. §¢; Y lb. 15c; 1 1b 40€; 10 lbs, express to be paid by purchaser, $2.50.

Yellow Globe. A large, round, orange-colored variety, excellent quality, keeps well. Pkt. 5c; % lb. 15¢; 1 1b. 4oc; 10 lbs., express to be paid by
purchaser, $2.50

Golden Tankard. This is undoubtedly one of the most profitable varieties to grow for stock, as it is an enormous cropper, and said to be the mst
nutritious Mangel in cultivation. Color bright yellow. Pkt. 5 Ib. 15c; 1 Ib. 40c; 10 lbs., express to be paid by purchaser, $3.50

French White Sugar. Large and xcellent. The flesh is of fine grain, tender and sweet. Superior for stock feeding, and for the table when
young.©® Pkt. 5c; 4 Ib. 15¢; 1 Ib. 35c; 10 lbs., express to be paid) by purchaser, $2 50.

<

TRY OUR NEW, LARGE, FLOWERING SWEET PEAS, FINEST MIXED. PACKET 5c: OZ. 15e.

i,

~

CABBAGE.

Marblehead Extra Early Express.

Memmoth. ; Heads fair sized Heads in eighty to eighty-five
well, and will grow days from sowing of seed. Very valu-
to an enormous

able to the market gardener and those
who grow cabbage for the early market.
Pkt 5c; 1 oz. 15¢: 1 lb. 50¢.

size on good soil;
an excellent winter
cabbage. Pkt. 5¢;
r oz. 20c. 4% 1b. 55c.

S__

SS —— Pextra
AUTUMN: KING:

Wakefield.

from the farms of one
the oldest and
reliable Cabbage seed
growers in the United

for market gardeners.

cellent quality

voy. Formsa large early a variety. Pkt. 5c; 1 0z. Loc; 4 Ib.
7 rs a
and compact head

tender and

35¢.
Early York. Small-but very early.
Pkt. 5c; 1 oz. 15¢; 4% lb-4oc.

very
excellent in winter
delicious, rich flav-
OFS ER ESCH az:
15c; 4% Ib. 50c.

Winningstade.
bage, excellent for summer use; will do

~ SUCCESSION.

The best variety to sow in the late summer for grow-
Pkt. 5¢; 1 0z. 15¢: 4 lb. 59¢.

well for fall or winter if sown late.
ing plants,to‘winter over in the cold frame.

Early Flat Dutch. A medium early kind. Heads large, round, slightly flat-
tened. It grows low on the stem and is a sure header, firm, fine grained, tender and
excellent. Keeps almost as well as the late kinds. Pkt. 5c; 1 0z. 15c; 4 Ib. 45c.

Henderson’s Early Summer. About ten days later than the Jersey Wake-
field. The,head is round and the largest of the early kinds. They can he set close in
the_row, as the outer leaves are small. Itremains long without bursting, is firm; and of
the best quality. Pkt. 5c; 1 oz. 15c; 4 lb. 50c; I lb. $1.50

Succession or all Seasons. Medium early; heads large, round, slightly flat-
-tened; grows low on the stem and resembles the Early Summer, except that the heads
are usually larger. It is also a good keeper, and can be used as a fall and winter vari-

ety. Pkt. 5c; 1 oz. 15c; 4% lb. 50c.

Hendersouw’s Autumn King. Enormous solid heads, dark green in color;
few outer leaves, which allows an unusually large crop to be grown per acre. Pkt.
5c; 1 oz. 20c; % lb. foc.

Premium Flat Dutch. Special Strain. The’standard late variety. Produces
large, round heads. Flattened on top. Heads sure to form. Keeps well and is of ex-
cellent flavor, tender and sweet. Grows low on the stem. Our seed is the very best

strain. Pkt. 5¢; 1 oz. 15¢; 1 lb. $1.50.

CARROT.

‘Early Scarlet Short Horn. A favor-
ite summer variety; fine graiu and flavor.
Pkt. 5c; 1 oz. 10c; ¥ lb. 85c.

Oxheart, or Half Long Guerande.
This carrot is one of the most valuable,
either for family use or market. It is au
intermediate between the half long and horn
varieties, attaining a diameter of three to
four inches at the neck, and of most beauti-
ful shape and rich orange color. It is of
-extra fine quality and very productive. Pkt.
5c. 1 oz. 1oc; % lb. 25¢; 1 lb. 75c.

Chatenay. A stump rooted variety,
having an unusually broad shoulder. One
of the best carrots for either private use or
market garden. Pkt. 5c; 1 oz. toc; 4 1b.
25¢; 1 lb 75c; 5lbs., purchaser to pay express
charges $2.50

Improved Long Orange. The long

Red Carrot is an old stand-by for winter use.
Pkt. 5c; 1 oz. 10c; 4% lb. 20c; 1 ib. 6oc.

New Chatenay.

Large White Belgian.
exposed above ground, green.

The lower part of the root is white; that growing and
Principally used for stock feeding. Heavy cropper.
Pkt. 5¢; 1 oz. roc; % lb. 2uc; 1 lb. 50c; 5 lbs., purchaser to pay express charges, $1.80.

Wictoria. A variety of the large yellow carrot that produces an immense crop,
and is highly recommended by some growers. An unusually large part of the carrot
grows above the ground, making it easy to harvest the crop. Pkt. 5c; 1 oz. loc, ¥% Ib.
2o0c; I lb. 6oc.

Short White. A half long, smooth variety, very heavy at the shoulder, and
tapering regularly to the point. Color, light green above ground, white below.
white, solid and crisp. A heavy cropper, profitable to grow fer stock. Pkt. 5c; I oz.
roc; % lb. 20¢; 1 lb. 6oc.

CAULIFLOWER.

One-half ounce of seed will produce 1000 plants.

Extra Early Snowball. Extra Selected. The earliest and handsomest of all
cauliflowers. This is unquestionably the best type of cauliflower yet produced.
cels all others in earliness. Sown year after year, about March rst, it has produced fine
large heads early in June, every plant forming a perfect head very early. Owing to the
short outer leaves, it can be planted as close as eighteen inches apart. It is equally
good for late planting, Pkt. 10c; 4 oz. 65¢c; 1 oz. $2.00; 2 oz. $3-75; { |b. $6.00

Large Late Algiers. A fine variety, and one of the best for late use; the heads

remain firm and solid for a long time. The best late Cauliflower for this section. Pkt.
5C; 1 Oz. 75C; 2 oz. $1.35; 4 lb. $2.50
Veitche’s Autumn Giant. Vigorous in growth and very large; late. Pkt.

‘5C; I 0z. 65c; 2 oz. $1.35; 4 lb. $1.75; 1 1d. $6.50.

Flesh

It ex- |

Produces |

Selected Early Jersey |
Spec- |
ial strain of fine seed |

most |

States. Just the,thing |

The heads are of ex-

and of large size for so |

A fine tender cab- |

: CELERY.

Three ounces of seed to 100 yards of row.

When two or three inches high, transplant
to furrows; when eight to ten inches high,
fill up the furrows, continuing at intervals
to hill up till fully matured and blanched,
taikng care not to get earth between the
stalks. The vigor and quality of the stalk
is improved by partially topping when trans-
planting. Cultivate thoroughly and keep
well watered.

Golden Self-Blanching. Close, com-
pact, handsome; heart, beautiful golden yel-
low; outer stalks, yellowish white; ribs per-
fectly solid, crisp and well flavored; excel-
lent keeper. A fine celery highly recom-
mended. Pkt. 5c; 1 oz. 25¢; & lb. Soo.

Perfection Heartwell. The finest
and largest of the winter varieties, either for
the family or the market garden; of superior
quality; heart, golden yellow. Pkt. 5c; 102.
15c; %{ Ib. 30c.

White Plume. This variety differs
from many others, in the fact that it does
not require banking—the stalk and white
inner leaves and heart are naturally white.
The blanching is completed by tying with
matting or pressing the soil. Pkt. 5c; 1 oz.
20c; 4 lb. 6oc.

Golden Hearted. A variety of great
value, splendid keeper, remarkable for its
fine quality. Heart of bright golden color.
Pkt. 5c; 1 oz. 15c; & Ib. 25¢;

’

* Celeric Turnip Rooted. Roots re-
semble turnips. This vegetable is esteemed
in Europe fora salid. Pkt. 5c; 1 oz. 15¢; W
1b. 50c.

CORN.

f SUGAR OR SWEET.

Early Cory. The earliest sweet corn; the ears are much larger fen any of the
per early varieties; quality very fine. Pkt. roc; 1 lb. 20c; 25 lbs. at Scts. per lb.

White Cob Cory. Similar to early Cory but has white cobs, Pkt. roc; 1 1b. 20¢.

‘24 lbs. or over at 8c. per Ib.

Early Minnesota. Onelof the earliest kinds of Sweet Corn.
the best quality; very productive.
at 8c. per lb; 50 lbs. $3.25.

The ears are of
A popular early variety. Pkt. Ioc; 1 lb. 20c; 25 lbs.

Perry’s Hybrid. Stalk of medium height. The ears are large and grow long
on the stock. Kernels large, very white, tender and sweet. Pkt. Ioc; 1 lb. 20c; 25 lbs.
at 8c. per lb; 50 lbs. - $3.25.

Stowell’s Evergreen.
tion, suitable forthe table.
use.

Remarkable for remaining a long time in a fresh condi-
Hardy and productive, and the best late variety for general
Also very tender and sugary. Pkt. roc; 1 lb’ 20c; 25 lbs. at 8c. per Ib.

Country Gentleman. This is one of the newer varieties that has proven itself
worth planting. The ears are from eight to nine inches long, and from three to four of

them are borne on7Za stalk. The plant is six feet high and medium early. Pkt. 10c; 1
1b, 20¢; 25 lbs. at 8c. per Ib.

FIELD VARIETIES.

A very early Dent variety, doing well where there are cold

s Has been grown iu Oregon with splendid success. 1 lb. 20c; 50 lbs

orts summers.

Early Ohio Dent.
2

$

Early White Flint. A variety much used for making hominy.
early, aud of beautiful appearance. 1 Ib. 20c; 50 lbs. $2.50.

Champiou White Pearl.
nels. 1 lb. 20c; 50 lbs. $2.50.

CRESS OR PEPPER GRASS.
Curled.

Water. Should be sown near the edge of running streams. It hasa very pleas-
ant and agreeable taste. Perennial aquatic plant. Pkt. 5c; 1 oz. 30c; lb goc,

| CUCUMBER.

Four ounces of seed to 100 yards of row.

Productive,

Ajlarge, white, late Dent variety, pearly white ker-

The best variety. Upland. Pkt. 5c; 1 oz. toc; ¥ Ib. 20c; 1 Ib. Soc.

\Cooland Crisp. Anew
variety. The fruit is long,
dark green, with white
spines. The flesh is crisp
and tender. Pkt. 5 c; I oz.
10e; \% Ib. 20¢; 1 Ib. 6oc.

Early Frame, or &
Short Green. A good
old popular variety, of medi-
um size, straight and excel-
lent for table use or pickl-
ing when young. Pkt. 5c;
1 oz. 10¢; % lb. 20c;1 Ib. 50°.

Early Cluster.
ductive early kind.

A pro-
The

White Spine,
frnit which is not large, is borne in clusters, and is crisp and of good flavor, Pkt. 5c;
1 oz; 10¢; 4 lb. 20c; 1 Ib. 50c.

We have a complete assortment of Flower Seeds in 5 cent packets.

lites

CUCUMBERS---Continued.

Peerless White Spine. Even in shape at both ends and uniform in size and

color. In demand for pickling; also a fine market and table sort. Pkt. 5c; 1 oz. 10C; |
¥ Ib. 20¢; 1 1b. 55¢.

Boston Pickling. The best short pickling variety, of fine form and flavor,

enormously productive, crisp and tender. Almost exclusively used by the pickle factor-
ies in this section. Pkt. 5c; 1 0z. 10c; % 1b. 20c; 1 1b. 55¢.

; oN I

Improved Long Green. The leading long green variety for pickling; of ex- |
cellent quality and productiveness; firm and crisp. It can be gathered at any size while
young for pickles. Pkt. 5¢; 1 oz. 10c; %{ lb. 20¢; 1 Ib. 55¢.

Japanese Climbing. The vines are healthy and vigorous, and their3strong

tendrils enable them to climb poles or fences. Quality is excellent either for pickling
or slicing. Pkt. 5c; 1 oz. 20c; 4% lb. 50c

EGG PLANT.

New York Improved, Large Purple. The leading market variety. Large

round, dark, excellent, and the most productive.

Black Pekin. Oval round, of medium size, very dark, glossy and handsome.
Flesh, delicate and excellent. Prized for the family garden,

ENDIVE.

Standard sort for fall and winter.

Pt. 5¢> b.0z7'35¢.

Pkt. 5c; I oz. 20¢.

Green Curled.
White Curled.

Pkt. 5c; 1 oz, 15c. % 4oc;
For early use. Pkt. 5c; 1 0z. 15¢; 4% lb. 4oc.

KALE OR, BORECOLE.

One ounce of seed to too yards of row.
Dwarf Green Curled Scotch.
Pkt. 5c; I oz. 10c; 4 lb. 30c.

Tall Scotch Curled.
I oz, 10c; & lb. 30¢.

Very dwarf and spreading. Best strain.

Bright green, spreading and beautifully curled. Pkt. 5¢;

LEEK.

Large Rouen, or American Flag. A favorite large American market sort.
Pkt. 5c; 1 oz. 15¢e; % Ib. 4c.

LETTUCE.

Two ounces of seed to- 100 yards of row.

Simpson's Black Seeded. A variety of the Curled Simpson, but growing
much larger and of excellent quality. One of the best for forcing. Pkt. 5c; I oz. 10c;
¥ Ab. 30¢;

Simpson’s Early Curled. A leading early market variety. Forms a dense
mass of finely curled and wrinkled leaves that are excellent and tender and do not wilt

readily, A good market kind. It is also used for very early planting and forcing.
Pkt. 5c; 1'0z. roc! % Ib. 30c.

Hanson’s Head, A superior curled heading variety, of large size; sweet ten-
der and crisp, even to the outer leaves. Of a beautiful green without and white witbin.
Free from any bitter taste, either for summer or forcing. Pkt. 5c; 1 oz. 10c; & Ib. 30c.

Grand Kapids Foreing. Large, tender heads.

More extensively used for
arly forciag than any other variety.

Pkt. 5c; I oz. 15c. lb. 3o0c.

MELON--MUSK.
GREEN FLESHED.

Extra Early Hackensack. One ofthe most popu-
lar varieties of musk melon grown by market gardeners.
It attains a large size, is round in shape, ard flattened at
the ends. Is of a most delicious flavor and wonderfully
productive. Pkt. 5c; 1 oz. 1oc; &% lb. 25c; 1 1b. 75¢.

Emeral Gem. Smal!, extra early; dark green skin,
orange flesh, very sweet. Pkt 5c; roz roc; 1-4 1b 25clb 75.

YELLOW FLESHED.

Osage, or Miller’s Cream. The finest flavored
melon in cultivation, and the best melon grown for the
market gardener, for the trucker, for the farmer, for the small planter. Withont ques.
ion, the sweetest of all melons, The flesh is of a rich salmon color, very sweet and
melting in quality, and is very, thick that the melon is almost solid, the seed cavity be-
ing remarkably small. Pkt. 5c; 1 0z. 7¢; 4 Ib, 200.

RB RO
! gH AN RAN

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mit ie
AN

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Al
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MELON--WATER.

Sweet Heart. Early, large; bright skin.
tender, melting and sweet.
lb. 20c; ( lb. 60c.

Flesh bright red, firm, solid, but very
A long keeper and splendid shipper. Pkt. 5c; 1 oz. 10¢;8%

Black Spanish. A black seeded variety, large, round, very dark green skin;
flesh red, sweet and delicious. Pkt. 5c; 1 oz. 10c; 4 Ib. 20c; 1 Ib. Soc.

Dark Icing. A distinct variety, resembling in size and shape the Ice Cream or
Peerless, but is lighter in color and faintly mottled. The rind is not thick, but rather
firm. The flesh is remarkable juicy, sweet and delicious,. Pkt. 5c; 1 oz. 10c; % 1b. 20c;
I lb. 50¢. 5

Light Icing, or Jordan’s Gray Monarch. A very large variety, light
green in c lor; flesh light red, tender and sweet. Considered by many the best melou |
grown. Pkt. 5c; I oz. 1oc; \ Ib. 200; 1 Ib. 45c.

Cuban Queen. The flesh is dark red and of excellent flavor. It hasavery |
tough rind, and carries in good condition without breakage. One of the largest vari- |
eties grown. Pkt. 5c, I oz. 7c; lb. 15c ;1 lb. 5oc.

Mountain Sweet. A general favorite with melon growers; large, and oblong;
dark green; thin rind; flesh red; solid, rich and sweet. Pkt. 5c; 1 0z. 10c; 4 lb. 20¢; 1
Ib. 45c.

Ice Cream, or Peerless. White seeded; fruit of medium size, nearly round;

color, pale green; thin rind, flesh solid, scarlet crisp, and of a delicious flavor. Pkt. 5c;
102; 7c; { lb. 1c; 1 1b. Soc. |

‘and sweet,

MUSTARD.

White English. Leaves mild, tender when young, and generally preferred for
lad. The seed which is light vellow, is largely used with pickles and in salads. Pkt.
4 I oz. 19¢; Ib. 15c; 1 1b. 30c

Southern Giant Curled.

Very large leaves. Pkt. 5c; 1 oz. 10c; \& lb 25c;

a, 70C.
i NWASTURTIUM.
‘| ,
/
| Tall Mixed. Mostly used, as they produce the largest seeds. They have also
very handsome foliage and beautiful flowers. Pkt. 5c; 1 0z. 15¢; 4 lb. 35c.
} ONION.

Large Red Weathersfield. Round, good size and flavor; productive, keeps

well, the standard red variety. Pkt. 5c. 1 0z. 15¢; 14 Ib. goc; 1 1b. $1.25; 5 lbs. $5.50.
White Globe.

A handsome, globe shaped variety. Flesh fine, very white, rich
It is one of the best keepers of the silver skinned kinds. Pkt. 5c; 1 oz; 25¢;
%% lb. 75. 1 1b. $2 4o.

i

+ White Portugal, or Silver Skin. A good variety for family use; skin and
flesh pure white; mild flavor and flat shape. The best white onion; also grown largely
for sets. Pkt. 5c; 1 oz. 20c; % Ib. 60c; 1 Ib. $2.00

Round Yellow Danvers.

The old standard variety. Pkt. 5c; 1 oz. Ioc; I-4
lb. 30c; 11b. $1.20.

Oregon Yellow Danvers. This improved variety is pronounced by all onion
growers who have tried it the very best strain of Yellow Danvers in cultivation. It is
the earliest, largest in size, most perfect in shape, the largest cropper and the best
keeper and as a market or table onion cannot be excelled. This seed is grown from
selected bulbs by one of the most experienced onion growers in Oregon,
15; 4 lb. qoc; 1 lb. $1.45.

Prize-Taker. Au immense, globe-shaped, bright straw colored variety. Prob-
ably the largest globe variety known and in quality one of the best.
1-4 lb. 4oc; 1 lb. $1.50.

Pkt. 5c; 1 oz.

Pkt. 5c; I oz. 15¢;

ONION SETS.

_ Bottom Onion Sets. Grown from black seed. Plant early in the spring in
shallow drills twelve feet apart and four inches apart in the drills, and they will produce
small green onions for the table in a short time. If sets are allowed to grow instead of
beitig pulled for early table use, they will make large onions much earlier than they

can be obtained from spring planting of seed. 1 lb. 25c.

PARSLEY.

Champion Moss-Curled or Fern-Leaved. Leaves bright green, beautifully
curled and crested, like fern or moss; nothing better for garnishing could be desired.
Pkt. 5c; I oz. 10C; 1-4 25¢. 3

PARSNIP.

Three ounces of seed to 1oogyards of row.

Large Sugar, or Hollow Crown. The best variety in cultivation; roots

long very smooth, white, tender, sugary and of excellent quality. Pkt. 5c; 20z. 15¢
1-4 lb. 20c; 1 lb. 60c.

GRASS SEED.

SENT POSTPAID.

PER LB
EE gee AUST WK Clie vara ae a home Nae dan mitts 8h eg 20¢

|; CUMIN ASS spree SON NL Nee Ss Mee etal REO Rear eaten Pc RUT Ne 3oc
Reece eas a eine, Om eae te ta NOG Coed Soa e RT, ahs 20
DD). GD, TRI ZEM CHESS Scania ioc, GisIES Gaca bRevo) DIS OLE Ce San eer 20¢
Lifeemelepreer wiurhctey Trove eka arin iecle sty Mec ey. eee eis bh arto a shaken ss acd 20C
Gee comiaiy INMMSt er Mine be Wain cts ccks kc syed le ns + ale dhe 20
Mipeicky We Grasse rr. rosie side easeuoe nd ey d+ sash sities a iaveblew naka 30c
EES RICO Cea VEER GLASS Mien yc veu es Nets) cis ok gavawttn a fel ara bere consre ai 20¢
RRL ARTCC SC oat ran hitmen let Gate Pace INE E)* Noah due tie a etre a ocabolls sv eieia, ote 25C

CLOVER SEED.

PER LB.

Kappes Ghee Si gene rare tho yale clasla wie la) one fo) arash oc ucectge Aerie 25C¢

| | NAPA LUNN Neenah rE ie Nelson lage eye sie ee én «oo Fate 25¢
|: SN ter MM EMR LACM Pie es net EPR ee si, ski, ¥ babs a eo thts 30¢
GI CUM BIT ares Canam 0 crest toe, it lydia e Bex d fwd we neg ee 25¢
Pe OE 2 eR Be Se le na 25¢
FN ROR CP IER Mon ke Ee 5 afeicfiely oleh oe a Soa tiale S pistevurulerd eae 20C

Should you want a larger amount of grass or clover seed we will fur-
nish prices on application.

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PEPPER. : }
Large Bell or Bull Nose. Early, glossy, red, very large and nfild, Pkt. 5c;
I oz. 20¢. I-4 lb. 60c. :

Red Cayenne. The variety sold in the market; small and pungent. Pkt. 5c; 1 |
oz, 20C; 1-4 lb. 6oc.

Chili. Small; used in pickles and pepper sauce. Pkt. 5c; I oz. 20c; 1-4 lb. 60¢.

PEAS.

EARLY VARIETIES.

*Nott’s Excelsior. A splendid new variety. Perhaps
the most valuable of all the dwarf early wrinkled peas. Un- '
surpassed in earlivess, yield and quality. Usually ready for ray |
the table forty to forty-five days after planting. It grows about =
half as tall again as the American Wonder and is much more
productive; of vigorous growth. Pkt. 1oc; 1 lb. 25c; 25 lbs.
$2.50.

Alaska. Extra early, and very uniform in growth, mniakes
it one of the most desirable extra early peas for market garden-
ing; height, two feet. Pkt. 10c; 1 lb. 20c; 25 lbs. $1.75.

*American Wonder. One of the earliest and most pro-
ductive dwarf wrinkled peas in cultivation; requires no brush
and is of the most exquisite flavor. The vines grow eight or
more inches high, according to the soil and season. Pkt. 10¢;
1 lb. 20c; 25 lbs. $2.25.

*LittleGem. A very early dwarf pea; green, wrinkled and
very delicious. Pkt. 10c; 1 lb. 20c; 25 Ibs. $2.25; 50 lbs. $3.75.

SECOND EARLY VARIETIES.

*Veitch’s Perfection. Large, wrinkled, popular and
very productive; need no sticks. Best variety for general crop
: Pkt. roc; rlb. 20c; 25 lbs. $1.75.

in family garden,

*Yorkshire Hero. One of the largest, sweet,” wrinkled
kinds; vines strong and spreading, pods of good size ard well
filled, medium late, height two aud a half feet. Pkt. 10c; 1 Ib.

20C; 25 lbs. $1.75-
LATE VARIETIES.

very sweet; pods
Pkt. roc; 1 lb 20¢;

*Telephone. Peas large, wrinkled,
enormous and well filled; height, four feet.

25 lbs. $2.00.

*Stratagem, Select. Vines not large but of a vigorous
growth, producing a heavy crop; beautiful long pods, well
filled with large peas of good quality. two feet high. Pkt. roc; i

1 lb.°20c; 25 lbs. $2.55-

*Champion of England. A leading late, sweet wrinkled pea among the tall |
varieties. Wines large, luxuriant and very prolific. For family use it has no superior, i
five feet. Pkt. roc; 1lb. 20c; 25 lbs. $1.75.

FIELD VARIETY.
Small White. Standard sort,

— Varieties marked (*) are wrinkled.

PUMPKINS.

Connecticut Field, or Large Yellow. A good pumpkin.
pally for feeding stock. Pkt. 5c; I oz. roc; 1-4 Ib. 15¢; 1 Ib. 35¢.

1 lb. 20c; 100 Ibs. market price.

Grown princi-

Sweet, or Sugar. Round, not large, but very sweet; an excellent table variety.
Pkt. 5c; 1 oz. 10c. 1-4 1b 20¢; 1 lb. 60c. |

Mammoth Tours. A productive French variety, which grows to an immense
Pkt. 5c; 1 0z. toc; 1-4 lb. 25c; 1 1b. Joc.

size.

RADISH.

Glass. The best radish for the
farm’garden. Pkt. 5c; 10z 10c; 1]b 50e.

Early Searlet Turtip. A small,
round, scarlet turnip-shaped, small-
topped variety, of quick growth, mild

toc; 1-4 lh, 20c; 1 1b. 50¢.

Improvec Chartier. Of rapid
growth, soou ready for the table, re-
maining crisp and tender till fullly.
Color, scarlet above, shading
into white at the tip. Flesh whire and
mild flavored. Pkt. 5c; I oz. 10c; 144
Ib.g20¢;%1 Ib, 6cc¢.

grown.

Early Long Scarlet Short-Top.
The standard family and market gar-
dener’s variety;3, bright scarlet,
with small top., Pkt.f5c; 1 oz. loc; r4
Ib. 0 ; 1 lb, 502.

5)

White Strasburg. A very desirable summer variety.
white. Pkt. 5c; 1 oz. roc, I-4 lb. 20¢c; 1 Ib. 65c.

long,

Both flesh and skin pure

WINTER VARIETIES.

Rose Winter. One of the best winter varieties. A general favori e.
Pkt. 5c; 1 oz. 10c; 1-4 1b. 25c; 1 lb. 75c. |

China
Flesh white, firm, and of a superior quality.

Black
leaves; firm in texture, keeping until spring.

Spanish. A large winter variety, one of the hardiest, with dark-green
Pkt. 5c; I oz. toc; 1-4 lb. 20c; 1 Ib. 6oc,

SALSIFY, OR VEGETABLE OYSTER.

Long White. The favorite market variety. The tops can be used in the spring
of the second year, dressed like asparagus, making an exeellent dish. Pkt. 5c; I oz
toc; 1-4 lb. 35c; 1 1b. -$1.10. cs 5

Mammoth Sandwich Island. A very fine variety, growing nearly twice the
size of the old sort. Pkt. 5c; 1 oz. 15¢; 1-4 lb. 45c.

| main crop.
“h )
| O) peale

{ 1-4 lb 60c

and crisp when young. Pkt. 5c; 1 oz. |

low,

SPINACH.
Long Standing. An improved variety, slow in going to seed, and perhaps the

best for general use, Pkt. 5c; 1 oz. 7c; 1-4 Ib. 15¢; 1 1b 30c

Round Summer. The leaves of this variety are unusually thick, fleshy and
tender. It is also hardy and may be sown as soon as the ground can be thoroughly
prepared. Pkt 5c;.1 oz 7¢; 1-4 lb r5c; 1 Ib 30c; 10 Ibs, by express, $1.50 a

SQUASH.

SUMMER VARIETIES.

Early White Seallop Bush. The earliest variety for market or shipping. Jt

grows to a large size, scalloped like a patty-pan, and bearing au abundant crop. Pkt
5C; I Oz Loc; i-4 lb loc. : ;

\

Early Summer Crook-Neck. A very rich, well-known summer variety. Pkt
5¢; I oz roc; 1-4 lb 25¢. :

LATE VARIETIES.

Hubbard. The standard winter squash; best known. Pkt. 5c; 1 oz roc; 1-4 Ib
20C.

Mammoth Ohbili. This is the Ilcrgest variety known, and in rich'soil has attain-
edia weight of two hundred pounds. Pkt. 5c; 1 oz toc; 1-4 lb 25c; 1 lb 65¢.

TOBACCO.

Connecticut Seed Leaf. Hardy and best adapted to culture in’ Northern

States. Pkt.t5c; 1 oz 20c; 1-4 1b 60c.

TOMATO,

© Atlantic Prize, Extra Early.
A distinc!ly early variety, of good size
and smooth surtace. Many; of the
objections to the usual early kinds,
such as under size and deeply corru-
gated, rough skin, are overcome in
the Atlantic Prize. Pkt. 5c; 1 oz 20¢;
1-4 lb,60c.
= Early Michigan. A very
smooth, perfectly shaped tomato,
solid aud without core. A strong
grower and heavy cropper. Early:
Pkt 5c; 1 oz 20¢; 1-4 1b 60c. !
Livingston’s Perfection.
One of the best medium early kinds;
round, uniformly smooth: vines very

‘Sow this ‘variety for
Pkt 5c; I oz 20c; 1-4 Ib

AERNEP,
HEL Se eS

Livingston’s Favorite. One of tle best for general crop; Pkt 5c; 1 oz 2cc.
+

Liyingston’s Beauty. For shipping and early merket it cannot be excelled on
account of solidity and toughness of skin. Pkt 5c; I oz 2c¢; 1-4 lb Coc.

productive.

Optimus, A second early kind; uniform in size; color bright red; smooth and’
handsome, One of the very best for this climate. Pkt 5e; 1 oz 20c; 1-4 1b 65c.

Dwarf Champion, Quite distinct in foliage and habit of growth, being com
pact and spright, fruits early, and resembles the Acme in appearance. Pkt 5c; 1 0z 20¢

Pkt.

Rreadstone.
5¢; 1 oz. l0c.: 1-4 lb 20¢; 1 1b 60c,

Flesh perfectly white, fine giained and cooks in 15 minutes.

Extra Early Purple-Top Milan. The earliest variety of turnip. A deep pur-
ple above, white underneath; flesh white, firm and delicate; an excellent keeper, Pkt-
5 ¢; 1 0z Io c; 1-41b 30 c, 1 lb goc.

Early Red-Top Strap-Leaved. One of the best; flat and good size. Pkt5e; 1 oz
roc; 1-4 lb 20c; 1 Jb 50c.

Early White Flat Dutch. A leading white-fleshed variety and one of the best,
either for the family, market garden, or field crop. Pkt 5c; 1 oz toc; 1-4 lb 20c; 1 1b
50c, , :

White Egg. An entirely distinct variety. It belongs to the class of quick-growing
fall-turnips. Of extra fine flavor and texture, Pkt 5c; 1 oz roc; 1-4 lb 20c; 1 lb 50c.

Purple Top White Globe. A large globe shaped variety, purple aboye ground. It
is handsbme, and of excellent quality. Pkt 5c; 1 oz toc; 1-4 lb 20c; 1 Ib 50c.

YELLOW FLESH VARIETIES.

Yellow Aberdeen. Bulb globular, redish purple above and deep yellow below; solid

and hardy. Generally grown for farming purposes. Pkt 5c; 1 oz toc; 1-4 lb 20¢c; 1 1b

50¢.
RUTTA BAGA. ;

ture.

° EE SUPPLIES

We have a full line of Bee Supplies consisting of Hives Sections, Smokers Foun-.

Write us for prices.

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