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Philips’
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Philips
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STECHER LITH.CO.ROCH.N.Y.
pik ae Yellow] Dent t Seed Corn.
A large yellow Dent corn. The grains are long and of good size. An excellent
yielder of the largest yellow ears of any Corn we have ever tested. Ripening in
110 to 120 days from planting; grain deep. rich yellow, very heavy, and will sell
for the highest prices on any market in the land; stalks medium, not too large,
and produces enormously on both light and heavy land. We have a fine lot of
home grown fine select Seed Corn to offer this year. | We will not send out any
thing but the best Seed. Price Peck 35:, 3% Bu. 60c, 1 Bu. $1.C0.
White Ca Dent. This combines the earliness and hard-
P iness of the Pride of the North. with
ears of.very large size. Ears of handsome appearance, ten to twelve inches in
leneth.well filled. having sixteen to eighteen rows of deep grains. The cob is
sin Il. grains being very deep. The outer end of the grain is white, deeply dented
while the inner portion is a clear amber-vcllow. The grains are flattened and set
AEG on the cob, and completely fill the entire surface of the ear. Price Peck
BG, yA, © OJ lin. GO:
Northern Grown Seed Potatoes.
We have in our cellar for Spring Shipment best select Seed Potatoes.
Early Six Weeks, Very early of the Rose
Family, rsembling Early Ohio. Peck 35cts. Bu.
$1.10 Barrel, $3.00.
Early Ohio, The earliest Variety, our Stock is
excellent. Pk. 35cts. Bu. $1.10 Bbl. $3.00
Early Rose, Old, yet always reliable, popular
and saleble, Pk. 30cts. Bu. $1.00 Bbl. $2.75
e = SEA
Trish Cobbler, Early, large, productive, = SSS
yielder, fine quality, try it? Pk. 35c, Bu. $1.10 2
Barrel $3.00 =
Sir Walter Raleigh, New, large, smooth, ob- Ja
long, white, heavy yielder Peck 25 cents Bushel SS ———S— OA’
* ; ‘ SSS. ea’
80 cents Barrel $2.30 \ = 2 SS
Carman No. 3, Large, late, white. heavy yiel-
der Peck 25 cents Bu. 80cents Bbl. $2.25
Rural New Yorker, No. 2, Very popular, heavy yielder. See top of the
market Peck 25 cents Bushel 80 cents Barrel $2.25
DONS,
‘ DOOHOHOOHIIIIIIIIIIIIPIOP®IIIOIWIIOIIIOOOHOGHOHGHHSHOHHOIIIIIIIIOSSO’
WE have the pleasure of presenting you with our Annual Seed Catalogue’ If
you have no use for it, we will esteem it a favor if you will kindly hand
it to some friend whom it will be of service. As all efforts is entitled to compar-
ison, we trust our Catalogue wiil be appreciated during the approaching season
as it has been in the past and should your appreciation go beyond your personal
requirements, you can at least manifest approval by kind words to those of your
friends who want reliable seeds true to name.
Our Quality of Seeds.
We have built up our trade by selling good Seeds at the lowest prices, all our
varieties offered by us will be found true as we can make them, which is of great
value to the buyer. PHILIPS’ SEEDS have a good reputation where-ever they
have been once used. You will not make any mistake in ordering seed from us.
Filling Orders. Every order is filled and forwarded as promptly as
possible, but if not received after waiting sufficient
time write us; giving date of order, your name and address, we will use every
effort to trace the delay at once.
Seeds Post-paid by Mail. All Vegetable and Flower Seeds in
packs, by ounce or: pound sent by
mail post-paid, if to be sent by Expressor Freight purchaser paying charges,
deduct from catalogue prices.at the rate of 8c per pound. Beansand Peas if to
be sent by Mail add 8c per pint or 15c per quart to catalogue prices.
Special Discount. 25c worth of Seeds to each Dollars worth of Vege-
. table and Flower Seeds by the pack ounce one-
fourth pound and pound. Beans Peas Potatoes and Field Seed no discount by
the peck and bushel. Books for premiums may be selected.
How to Order. Be very careful to always sign your name, Post-Office,
County and State on each and every letter sent to us.
Cash must always be sent with order. Money can be sent safely either by post-
office order, bank draft, express or registered letter. We accept two cent postage-
stamps the same as cash. wes-All orders must be addressed to.
J. M. Philips’ Sons.
NEW CUCUMBER
THE
Davis Perfect.
Unequaled for Quality
Shape, Color,
Productiveness
And Shipping Qualities
As a forcing cucumber the Davis’
perfect has no equal. Its excel-
lent eating qualities, shape, col-
or and productiveness place it
without a rival. To obtain the
best results for forcing under
glass the plants should not be
placed as close together as other forcing strains. It isa very vigorous grower
and if planted too close together will not do as well. Asa cucumber for grow-
ing outside it has proven to bea big money maker. Hundreds of bushels of
the out-of-door grown prodnct were shipped to Chicago and other markets the
past season, which sold for hothouse cucumbers. A representative of a commis-
sion house on South Water Street, when they had Davis’ Perfect for sale they
could not sell the common stock at all, and that they always brought double or
more than double the price of ordinary out-of-door cucumbers as they resemble so
closely the hothouse production that even experts could hardly tell the difference.
It is a shy seeder and on this account is preferable for table use. From what
we have seen and know of this cucumber we cannot too strongly recommend it
for market gardeners and truckers as well as those who grow cucumbers for their
own eating, whether grown under glass or in the home garden.
Price of Davis’ Perfect Cucumber, Pkt. '10c, 0z. 25c, 74Tb. 80c, 1 fb. $2.50.
ASPARAGUS Sow in March or April, in rows 1
« foot apart, and keep clean by fre-
quent hoeing. When two years old
transplant into permanent beds, which should be well and
peeply manured and trenched to the depth of 2 feet. Set
the plants (in rows) from 3 to 4 feet apart, and 2 feet
apart in the rows, spreading the roots, covering; from 6
h to 8 inches. On the approach of winter cover with ma-
nure or compost, fork the beds early in spring and apply
iN 2 dressing of salt.
Hig, Conover’s Colossal. The standard variety. The
shoots are of the largest size; very productive and of the
best quality. Pkt. 5c, oz. 10c, tb. 50c.
Barr’s Mammoth. The largest and most productive
in cultivation. With proper care and treatment it will
s attain nearly twice the size of any other variety. The
7 stalks retain their thickness to the top of the shoots and
= have close round heads. It is remarkably tender and
# suculent, of exquisite flavor and willin a single day
make shoots fit for market. Pkt. 5c, oz. 10c, lb. 60c.
Barr’s Mammoth.
A R { 1 year old, 75c per 100. Roots 2 years old, $1.00 per 100.
sparagus 00tS Varieties: Barr’s Mammoth, Palmeto, Conover’s Colossal.
Any one wishing larger quantities write for special prices. _ Asparagus Boots will
M ; He be shipped by express or freight, purchaser to pay charges. Send order early, as we
Hi j have Asparagus Roots grown by special growers, and are often sold out early in season,
of our stock which is extra choice, grown fron stock seed carefully selected
and improved by continued intelligent selection. All the varieties of this
class are tender, and will not bear cold. _—- Plant about the middle of April, if the ground is warm
and season favorable, plant at intervals throughout the season for succession, finishing about the 15th
of August. The best mode of culture is in rows 2 feet apart, the beans 3 inches apart and 2 inches
deep in the row. 1 quart of Dwarf Beans will plant in drills 3 to 4 Hundred feet:
DWARF or BUSH GREEN PODDED VARITIES.
Gos } Imp. Early Red Valentine.
A decided improvement on the
old favorite, the Karly Red Valen-
tine. Itis ten days earlier and much
more prolific, and retains in the great-
est perfection all the excellent points
that have made the Early Red Val-
entine so popular. The podsare re-
markably tleshy and tender, remains
a long time on the plant without be-
coming hard. Pkt. 10c, pint l5c,
quart Zoe.
Giant Stringless Valentine.
oe Without exception the finest Val-
entine Bean ever introduced, and
after many tests it has proven to be
superior and even earlier than the
well known Early Round Podded
Red Valentine. The pods, produced
abundantly, are considerably larger,
round, full, fleshy and brittle, being
entirely stringles when beans are
fully grown. It is a strong grower,
the foliage being exceedingly robust
and healthy. It is one of the best
IMPROVED EARLY RED VALENTINE. dwarf green podded Beans. Pkt. 10c¢
Horticultural Dwarf. Large, late and Low’s Champion. Very productive;
productive, pods showy, great favorite pods flat, of finest flavor; a tender and
in New England; fine shelled variety. most excellent shell Bean. Pkt. 10c,
Pkt. 10c, pint 15c, quart 25c. pint 15¢c, quart 25c.
Henderson’s Bush Lima.
It is a true Bush Lima and comes
in from two to three weeks ahead of
any other climbing or Bush Limas,
thus supplying a delicious vegetable at
a time when the garden is somewhat
bare, filling in, as it does, the gap be-
tween Peas and Pole Limas. The
small size of Henderson’s Bush Lima,
which at first was urged as an objec-
tion to it, has proved one of the strong-
est points in its favor, as many prefer
small beans, itis enormously product-
ive, bearing continuously throughout
the summer until killed by the frost.
Pkt. 10c, pint 15c, quart 25c..
Burp e e g Bush Lima. A true bush form of the large white Lima.
Plants uniformly dwarf, growing cnly 18
to 20inches high. Very productive, with pods as large as those of the Pole Limas,
containing four to six large flat beans of excellent quality. With this variety a
supply of fine Limas can be grown as cheaply and with as little trouble as the
ordinary dwarf or snap beans. Pkt. 10c, pint 15c, quart 25c.
B E AN S The many varieties of Beans, the following list comprises the very best, all
The New Stringless Green Pod is one of the most popular bush beans in
America. In point of earliness it ranks among the first; in quality it is
excelled by none, and in bearing ability it stands without a rival. It is un-
questionably the greatest green pod bean to date. The pods are full, fleshy,
and nearly straight, and are borne in abundance through a long season, be-
ginning early. They are 54% to 6% inches in length, light green in color,
very tender, and of highest and best flavor. They remain long in an edi-
ble condition, and the plants or bush bears continuously for weeks. This
bean is unexcelled for home use, and will be found very profitable for mar-
ket; it has already taken great hold with market gardeners, on account of
| its heavy cropping ability. Pkt. 10c, pt. 15c, qt. 25c, peck $1.25.
Longfellow ($235) Bush Bean.
This extra early variety, although comparatively new, we haye
yet to hear anything but praise about its fine quality and other merits;
it is in fact an ideal snap bean, a prolific producer of perfectly round,
straight, solid fleshy pods averaging 624 inches long, wonderfully ten-
der and brittle, without a trace of tough interlining, and having no
strings when broken, except when the pods are quite old. The flavor
is most delicious, captivating the most critical, while the delicate green
m™ color of the pods is retained after cooking, adding to its attraction
mea whenserved. The plants are of robust, compact habit, unexcelled in
me) bearing qualities, maturing the crop very regularly. Pkt. 10 cents,
P pint 15c, quart 25c.
EXTRA EARLY REFUGEE. Has pods of a beautiful, at-
tractive light green color, round, tender and of a lucious flavor. It
will be ready for market in 29 days from day of planting. It has al-
ways commanded tip-top prices and is given the preference by the
buyers who have learned to know of its superior eating qualities.
Pkt. 10c, pint 15c, quart 25c, peck $1.25.
Long Yellow Six Weeks. A very | China Red Eyed. An old popular,
prolific and excellent variety. Beans _ early variety; excellent both for string
kidney-shaped and large; color yellow- and shelled beans, green or dry; seeds
ish drab; pods long, flat and well filled. white with a bright red eyes. Pkt. 10e,
Pkt. 10c. pint 15c, quart 25c. pint 15c, quart 25c.
LONGFELLOW.
PENCIL POD WAX. Particularly handsome SS
- Pods are long, straight, round like a pencil fleshy
Bountiful
Stringless
Bush Bean
Absolutely string-
less. Extra early.
Tender. Large pod-
ded and a bounti-
ful yielder. An
» improved long yel-
low six weeks, being
earlier, hardier and
producing better
and larger pods and
more of them. It
is a very desirable
new bean, the pods
being _ absolutely
Gey WA Is UWA) | Wj ay! i stringless, tender,
ZEW Ml NU ESS it HH NN AANA\\ SNOT AN y of finest flavor and
Nay \N4 Far WEI Ye AWA 7A NZ good appearance. -
It is equally valu-
able for the gardner
and the home
garden. Price, pkt.
ae 10e; pint,15c; quart
5
P
Ve | ; as is
BOUNTIFUL STRINGLESS GREEN PODDED BUS 25¢;
Royal Dwarf White Kidney. An excellent shell bean for use as a green bean
in succotash, and one of the best for winter use; unsurpassed for baked beans.
Beans long, large, white, kidney,shaped. Pkt. 10c, quart 20c.
Large White Marrow. A large round white bean used for soups and baked
beans. Good variety for growing in field. Pkt. 10c, quart 20c.
BEANS, WAX PODDED SORTS.
this new wax podded bean also medium early,
hardy, very prolific and of excellent quality.
and of a bright yellow color. Tender, brittle and
absolutely stringless, they are produced during a
long season. Seed long; round, rather small; color
black. Pkt. 10c, pint 15c, quart 25c.
‘CURRIE’S RUST-PROOF WAX. For
earliness and freedom from rust it is at the head
of the Wax Bean family. Habit upright and
robust, holding the pods well from the ground.
Pods are long, straight, flat and very meaty, ofa
beautiful golden color. Pkt. 10c, pint 15c,
GOLDEN-EYED WAX. An early,
vigorous variety, free from rust and blight, bear-
ing abundantly beautiful, tender, large, flat,
waxy-golden pods. It grows 14 feet high, hold-
ing the pods well off the ground. Pkt. 10c, pint
l5c, quart 25c.
LEOPARD WAX. : Pencil Pod Wax.
A new wax variety bearing long straight pods of a handsome clear yellow
color. The stalks are vigorous standing well up from the ground, the foliage
affording good protection for the pods. Tested with other varieties of wax beans
it shows a marked advance in productiveness, while in Earliness it is not exceed-
ed by none. A distinguishing feature of this Bean is the peculiar marking which
is entirely distinct from all others. The Eye Side is purplish black more or less
extended toward ends, thearemainder white, dotted with dark Leopard like spots.
Pkt. 10c, pint 15c, quart 25c.
Improved Early
Golden Wax \j
e WY)
A strong-growing,
distinct variety, at
least a week earlier
Saw
OK
——'
=> \) Ns
Wrez
MW
QV
stringless. As a snap
bean it perhaps ex-
cels all others in ten-
derness and richness
of flavor. Seeds
when ripe, purple
prolific and one of 7
the earliest wax-pod 2=
ded dwarf beans 2
grown. Pkt. 10c, pint ===
15c, quart 25c. 7:
\
DAVIS WHITE WAX. The vine is rustless and very vigorous, bearing next its center many
clusters of handsome pods. The pods are long, often growing 7 or 8 inches in length, are straight and
of a clear waxy white; in quality they are very brittle, crisp and tender. __ It is one of the best Snap
Beans for shipping; and one of the best for canning. The dry Beans are kidney shaped, clear white, |
and excellent for baking. Pkt. 10c pint 15c, quart 25c, peck $1 50.
SCARLET FLAGEOLET WAX. This dwarf wax Bean is a very popular variety among
the market gardeners. Pods long, flat, tender, of fine flavor, and suculent; very productive; as early
as the Golden Wax. Pkt. 10c, pint 15c, quart 25c.
2a
o> KIDNEY
SS
HARDIESTS* Me
Grenell’s Rust-Proof Golden Wax.
‘This improved strain is destined to
supersede the well-known Golden Wax,
which it has greatly out-yielded in re-
peated comparative trials. The straight,
handsome pods are thicker through,
superior in quality, and are claimed by
the originator to be absolutely rust-
proof. Pkt. 10c, pint 15c, qt. 25c.
Te PreDucT!
Wardwell’s Dwarf —
Kidney Wax Bean. —
This variety both pod and plant
are more robust than the usual
wax Beans. Stalks erect, hardy
and productive. The shape of the
Bean is distinct from all other |
wax varieties, being a perfect kid-_ |
ney-shaped, white, with dark mar- |
king at the eye. It produces a
heavy crop of purly wax pods,
which are very long, flat and not
, liable to rust or blister. For a
snap bean it is unexcelled, and a’ |
good winter shelled bean; as early
G— as any of the wax varieties. Pkt.
VES 10c, pint 15c, qt. 25c.
White Wax. One of the best for
family use; stringless, waxy yellow
pods, very brittle, tender and of delici-
ous flavor. Pkt. 10c, pint 15c, qt. 25c.
German Black Wax. When ripe,
pods are yellow averageing 7 inches in
length, very tender and of the best
quality. Seeds glossy black when ripe.
Pkt. 10c,* pint 15c, qt. 25c.
BEANS, Pole or Running.
Golden Cluster Wax. This new variety is dis-
A ABs tinct in seed, color and
AYYAA) habitofgrowth. The pods retain their tenderness and
ALAS V-(\Y plumpness long after the beans have attained a large
J wit gy size, so that there is only a few days after they cease
ao Wee to be fit for string beans, they are fit to shell. The pods
SMS" areof a beautiful waxy yellow, from 6 to 8 inches long,
born in clusters of four to six. Commencing ten days
% ) after the Dwarf Golden Wax, it continues to bear pro-
4? fusely until frost setsin. Pkt. 10c, pint 15c, qt. 25c.
Philips’ American Sickle, The American Sickle
Bean we regard far
ahead of all other Pole Beans, it has proven to those
who have tried it, to be superior 2
to all other green podded Pole
Beans. It is fit for the table by
Aug. 1, which is at least ten
days earlier than any other sort.
Vines vigorous, climbing well
and very productive, handsome
silvery green pods 6 to 9inches _
zi long hanging in great clusters _
“eps, trom top to bottom of the pole.’
‘eAaNY The handsome long pods are al-
1(\% most entirely stringless, and _ by @s
AN perfect in shape, very fleshy and “@psy' ej
t= are of a superb quality. The M:
== American Sickle will become
one of the leading Pole Beans
on account of the pods retaining
their tenderness long after the
beans have attained a large size; is is also an excellen
green shelled bean. Pkt. 10c, pint 15c, qt. 25c. oe
‘Kentucky Wonder or Homestead. Vine vigorous, climb- gaQy/f |
Ing well and very productive, bearing its pods in large @&§) |
clusters; blossoms white; pods green, very long, often reach-. ~~ /y
“Ing nine or ten inches, nearly round when young, and very AS
crisp, becoming very irregular and spongy as the bean
-ripens. Dry beans long, oval, dun-colored. An early and
very prolific sort, with showy pods which are most excel-
lent for snaps. Itis sometimes catalogued as being the
same as Sonthern Prolific, but this is an error, as the latter
is two weeks later and has shorter pods. Pkt. 10c, pt. 15c.
White Sickle Pole. Similar to Kentucky Wonder ex- @/@
cept that the dry beans are white, more slender and curved
and the pods are a little more slender than those of that
variety. It has the advantage of a white seed and so does
not discolor in cooking. It is certainly a splendid variety
and is grown with great success in the south, where many
think it the best pole bean in cultivation. Pkt. 10c, pint
15c, quart 25c. Ceres Wax.
Lazy Wife. One of the best for snaps of the later green podded pole beans.
_ The numerous pods, borne in large clusters, are five to seven inches long, broad,
thick, fleshy and entirely stringless|5 When young they have a rich buttery
flavor which is retained until they are nearly ripe. The dry beans are excellent
for winter use. Seed white. Pkt.10c, pint 15c, quart 25c. _
AMERICAN SICKLE.
Golden Andalusia Wax
POLE BEAN.
This new bean has crea-
ted a decided sensation
wherever grown. The pods
are five to six inches long,
broad, thick, very fleshy,
and entirely stringless, far
surpassing ali other vari-
eties in this respect, and
retaining these important
qualities until almost ripe.
They are of exceedingly
rich, buttery, and fine fla-
or. The vines cling well
to the poles, a very impor-
tant feature, as the weight
ofavine filled with such
a mass of large pods is
very great. They com-
mence hearing in great
abundance when the vines
are quite young, and con-
tinue to bear profusely
the entire season. The
beans when dry are round,
pure white in color, and
also make a fine shell or
winter bean. Pkt. 10 cts,
pint 15c, quart 25 cents. NEw GOLDEN ANDALUSIA Wax, PoLE BEAN.
White Dutch Case Knife. One of the earliest and the most prolific sorts, hav-
ing long flat pods with white seeds, which good green or dry. Pkt. 10c, pint 15c.
Horticultural, or Speckled Cranberry. Vines moderately vigorous, with large,
light colored leaves; pods short, broad, pale green, but becoming streaked with
bright red; beans large, ovate, flesh colored, splashed and spotted with wine-red
and of the highest quality either green or dry. Pkt’ 10c, pint 15c, quart 25c.
sey
Sa
Large White Lima. With nearly every one, the seeds either green or ripe, of
this variety are considered the most tender and delicious of all the bean family
and it is therefore universally grown for market and family use, the ripe seeds
are Of.a flattish kidney shape, and have a dull white color. Pkt. 10c, pint léc. x
King of Garden Lima. Out-rivals all others Pole Lima Beans. Its vine has
a luxurious growth, which abounds with enormous pods, often from 5 to 8 inches
long, and filled frequently with 5 or 6 perfect Beans to pod. These Beans, in their
green state, are quite large and luscious, but when dry shrink to their ordinary
size. Itis large, early, prolific and unequaled in quality. Pkt. 10c, pt. 15c qt. 25c.
Ford’s Mammoth Lima. The pods of this most desirable Bean grow to an
average length of 8 inches and are produced in great clusters. The pods have
from 5 to 7 Beans of excellent quality, both green and dry. It might be called the
ever-bearer, as the pods are produced early at the bottom of the pole, and are con-
tinuously produced until the frost destroys the vines. Pkt. 10c, pt. 15c, gt. 25c.
Searlet Runner. Plants are of strong quick growth, bearing large sprays of
bright scarlet pea-like flowers. | When fully ripened the dry beans are of bright
scarlet, heavily blotched with purple. Pkt. 10c, pint 15c, quart 25c.
eect.
the middle of May.
Sow early in the spring as the ground can be worked, and every two weeks
fter for succession, up to first week of July.
: ee iioaldl be lic tat ands loerteelll Cariched
For general crop sow about
with stable manure, plowed and harrowed until very fine.
‘Sow indrills 12 to 15 iaches apart, and when well up, thin out from 4 to 6 inches in the rows..
1 Ounce seed will sow 50 to 100 feet when drilled, 4 to 5 pounds per acre.
Early Eclipse. The Eclipse is remarkable,
not only for its wonderful rapid growth, but also
for the smallness of top and extra fine quality.
It isearly as the Egyptian, and of better quality.
The roots grow perfectly smooth, of round shape,
intense blood-red skin, flesh fine grained and
‘sweet. Pkt. 5c, oz. 10c, 14 fb. 20c, tb. 50c.
Early Bassono. Roots flat, turnip shaped,
flesh pale red, circled with bright rose color. A
few days later than the Egyptian; grows toa
good size on light soil, very tender and juicy.
‘Pkt. 5c, oz. 10c, 4tb. 20c, tb. 55e.
Crosby’s Egyptian. An improved strain of
tthe Egyptian Beet, specially recommended as
‘extra early sort. Itis much thicker than the
original strain, of better color and quality, be-
‘sides being smoother. Pkt. 5c, oz. 10c, 74 Ib. 20c.
Extra Early Dirigo. An improved extra
-early sort. Remarkable for its early growth, ex-
‘treme smallness of top and extra fine quality.
Perfectly smooth and round; skin and flesh in-
itense red ; very fine grained and sweet. Pkt. dc,
‘oz. 10c, $ Ib. 20c, 1b. 50c.
Detroit Dark-Red. One of the best red
turnip-shaped varieties. Has small, upright
‘tops ; splendid smooth shape; skin is dark blood-
red; flesh, deep, bright red; very crisp, tender
and sweet ; matures early, and lasts a long time.
Exceedingly uniform inshape. A grand can-
ming sort. Pkt. 5c, 0z.10c, 34 1b. 20c, lb. 60c.
_ Long Blood Red. _The best strain of long
dark red beet in the market and especially desir-
Pkt. 5c, oz. 10¢e,
able for fall and winter use.
1% Ib. 15c, Ib. 40c.
To Market Gardeners
Barly Dark Red Egyptian.
sort, being from 8 to12 days earlier than the
A standard
Blood Turnip. The roots are large in size and
of a rich deep crimson color. From the small-
ness of the tops of the Egyptian at least one-
fourth more can be grown on the same space of
ground than any other variety. Pkt. 5c, .0z.
10c, 34 tb. 15c, tb. 45e.
Early Blood Turnip. It is the most popu-
lar, but ten days later than the above variety,
flesh deep blood-red, very sweet and delicate in
flavor, and as a market variety, it is superior to
all others; it is adapted for either Summer or
Winter use. Pkt. 5c, 0z.10c, tb. 45c.
DewingsImp.Blood Turnip. Fine turnip
form, very symmetrical in shape, free from any
fibrous roots. Flesh deep blood-red, very tender
and sweet; grows uniformly to a good size.
Early, and when sown late, desirable for winter.
Pkt. 5c, oz. 10c, 44 Ib. 20ce, Ib. 45c.
Bastian’s Half Long Blood Red. This is
an entirely distinct variety, and the best for win-
ter use. The roots are symmetrical, somewhat
pear-shaped, smooth and handsome; flesh a rich
dark red, crisp and tender, and very sweet, never
becoming woody, and retaining its excellent qual-
ity longer than other sorts. Pkt. 5c, oz. 10e,
Ib. 60c.
Swiss Chard. Cultivated forits leaves. The
mid-ribs are stewed and served as Asparagus,
other portions of the leaf used for greens same as
Spinach. Pkt. 5c, oz. 10c, 44 lb. 20ce.
Buying large amounts of SEEDS,
send us a list of what you want
and ask for special prices, to market gardeners that buy large quantities.
v
Sib alien BEETS AND——=:©:~
ec: MANGEL WURZELS.
Grown for Feeding Stock.
The value of these for feeding stock cannot be over-estimated. The
results from their use are wonderful, as it is clearly shown in the im-
proved health and condition of animals, the increased yield of milk in
cows, and the great saving in hay. They can be raised at a very tri-
fling cost, and selected seed will yield immense crops per acre. Five to
six pounds of seed required per acre.
Mammoth Prize Long Red. The heaviest cropping and
best long Mangel. This mammoth variety grows to an
immense size, single roots weighing twenty to thirty
pounds each, ‘and always of a very fine texture and good
quality. It isremarkable for the broad shoulder and mas-
sive shape of the root, by which a great weight is obtain-
SSS > ed without coarseness. In England it has produa from
sixty to seventy-five tons of roots per
acre. 74 lb. 15c, tb. 40c, by express he
2 Tbs. and upward at 25c per pound. \
Golden Tankard. Tops compara-
tively small, roots large; flesh yellow
zoned with white. It is worthy of
SS growing for stock on every farm.
22 = % th. 15c, tb. 45c, by express 3 Ibs.
eS and upward at 35¢ per pound.
French White Sugar. This grows
to a large size, part above ground; ff
roots medium length, white, leaves fZ
green; considerably grown in this ]
country for cattle feeding, also exten-
sively cultivated for sugar manufact-
urers. 3% tb. 15c, tb. 45c.
‘(| Lane’s Imperial. (Sugar Beet.) §
| This is the most popular and best
sugar beet for feeding cows, sheep, or
swine. This beet will yield as much
as most mangels, and contains eight
Prize Lone Rep. per cent of sugar. Has yielded'thirty
to forty tons per acre, at a cost of five cents per bushel. \\\
The beets grow to a large size, and are even more perfect in (a>
shape than shown in the illustration; very free from side
roots. 7a. 15c, fb. 45e.
KALE, or BORECOLE, —e=
This variety of Cabbage tribe known as early greens, or Kale. Sow
the seed in spring, and transplant in June; the leaves are fit for use soon
as they get a touch of frost. To preserve them during the early winter,
treat as Cabbage; the seed can also be sown in September, transplant like
Cabbage; and they will continue growing all winter.
Dwarf German Greens. (Curled Scotch Kale.) This ismore
hardy than Cabbage, makes excellent greens for winter and
spring use. The leaves are curly, bright geen, very tender and delicate in flavor,
and will remain any place where the temperature does not fall below zero, It is
most tender after being bitten by a sharp frost. Pkt. 5c, oz. 15e.
WS = J
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Vegetable Seeds.
11
Best American Grown ==
j= --Cabbage Seed.
There is no vegetable which is more universally cuitivated than the Cabbage.
It is found in
the poorest and smallest garden and it responds so readily to better care, that it claims a place in the
finest garden, and the attention of the most skilled gardeners.
Sow the carly sorts in autumn and
protect by a cold-frame during the winter, transplant early in spring, or sow seed in hot-bed during
February or March, and transplant middle of April; or sow in the open ground, as early in the
Spring as the ground can be worked.
drills 4 to 6 inches apart
the early kinds 2 feet apart; the later kinds for winter use, 3 feet apart.
deeply loosened, worked thoroughly to grow large heads.
of ground and will produce from 2000 to 3000 plants.
Extra Early Express. The earliest of all
cabbages. While not large as the Early Jersey
Waketield it is several days earlier, and for a
first early variety it cannot be excelled. It re-
sembles the Etampese in character and appear-
ance, having solid, compact heads of conical
Sow for late crop in April or May.
When plants are 6 inches high transplant into richly manured ground,
They should be sown in
The ground should be
1 Ounce of Seed will sow 40 square feet
Our 5c pack will produce 400 to 500 plants.
form, of a yellowish green color. Very dwarf
and uniform. Pkt. 5c, oz. 15e.
Early Dwarf Flat Dutch. Heads medium
size, solid and flat on the top; grows low on the
stump, and is of good flavor. Pkt. dc, oz. 15e,
14 tb. 40c, tb. $1.25. :
This is the earliest of all large cabbages, and fully
Burpee's Karly All-Head, one third larger than any other early summer
Cabbage. The deep, flat heads are remarkably solid, and the most uniform in
color, shape and size of any early variety yet known. As tenderness is the re-
sult of rapid growth, it surpasses all others in this respect. The heads grow so
compactly and free from spreading leaves, that fully one thousand more heads
can be obtained tothe acre. It is wonderfull adaptable,—re- gg
ally an all-the-year-round Cabbage Pkt. 5c, oz. 15c,
% th. 40e, Th. $1.25.
The illustration below was accurately Ws
engraved from a few heads in the fore-
ground of a photograph of one of
our fields. It shows the uniformity
of BURPEE’S Wipe
ALLHEAD,
just as it grows
in the field.
C. L. ALLEN, the well-known writer and Cabbage grower of Queens County, N. Y., wrote us after reading our
description :—‘“‘I would say that in all my experience in the cultivation of Cabbage, I have never seen a variety that
possessed so many goed qualities as this, neither have I seen a field of Cabbage that contained so few objectionable
ts as the one being grown for you. Your claims for Burpee’s ALLHEAD Early Cabbage seem very high,
after a careful inspection of the crop J cannot question one of the points you claim.” la
12
EARLY WINNINGSTADT.
True Early Winningstadt. This has
become one of the most popular varie-
ties; there is no othet early sort which
heads with greater certainty, or more
solid; the heads are of good size, cone
form, broad at the base and twisted at
the top; to those who have never tried
this variety, we say try it by all means,
plant it. Pkt. 5c, oz. 15c, 1% tb. 35c.
Earliest Etampes. Excepting only
the New Express, this is earlier than
any other Cabbage; the heads are ob-
long, rounded at the top, very solid
and firm, while it seldom fails to head ;
medium size, and of very fine quality.
Pkt. 5c, 02. 15c, 2 th. 40c, Th. $1.25.
= thousand can be set to the acre.
J. M. Philips’ Sons.
Karly Jersey Wakefield Cabbage,
Unquestionably the best early Cab-
bage in cultivation. It possesses the
merit of large sized heads, small outside
foliage, and uniformity in producing a
crop. About 12,000 can be planted on
one acre. Pkt. 5c, oz. 15c, 1 th. 45c.
Henderson’s Early Summer. Heads
a few days later than the J ersey Wake-
field, but the heads average more than
double the size. -It forms large, solid,
round, flattened, compact heads, of ex-
cellent quality. The leaves turn into
the head so completely that twelve
Pkt.
dc, oz. 15¢, 74 Th. 40c, tb. $1.25.
EARLY JERSEY WAKEFIELD.
It has been several years since
this variety was first offered, and
since that time it has been thor-
oughly and critically tested in
all sections of the country, and
pronounced by all to bethe fin-
est second early Cabbage yet
introduced. The Succession is
about one week later than the
Karly Summer, but is of larger
size. It is so finely bred that in
a field of ten acres every head
was fit for exhibitiony Its uni-
form size, solidity and sure head-
ing qualities make it the best
Cabbage. Pkt. 5c, oz. 15c, 71645.
Henderson’s Early Succession.
‘
. Vegetable Seeds.
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13
Philips’ Select Short Stemmed Late
Flat Dutch Cabbage.
In this new strain of late Cabbage,
we believe that we have combined
every good quality essential to per-
4 fection. The Short Stemmed Late
7 Flat Dutch Cabbage has long been
the want of every gardener, which
we have procured; it is the result
\\ Wig === of careful selection of heads with
W/Z extremely short stump to obtain
Z this strain, and can be recommend- °
sed. A low growing variety ; heads
large, bluish green, round, very
solid, flat on top, of fine flavor and
very tender. Ninty five out of a
hundred will make large heads.
Pkt. 5c, 0z. 15c, 14 1b. 40c, Tb. $1.50.
Early Drumhead. The best early Flat
Dutch for market; either as a second early or
late; short stem, large heads. Pkt. 5c, oz. 15c.
Large Late Drumhead. This is a large
falland winter variety, with flat heads; very
eompact and of lightish green, quality good.
Pkt. 5c, 0z. 1ldc, 1416. 30c, fb. $1.10.
Stone Mason. An improved variety of the
Drumhead ; heads flat and solid, stems short and
small, quality sweet and rich; a profitable mar-
ket sort. Pkt. 5¢, oz. 15c, 44 tb. 35e, th. $1.25.
Marblehead Mammoth Drumhead. This
is the largest variety of the Cabbage family in
the world. Single specimens have been grown
to weigh sixty pounds, heads flat on top, quality
very tender, sweet and excellent. Pkt. 5c, oz. 15c.
Red Dutch. This sort is principally used for
pickling, and is sometimes sliced in salads; it is
-an excellent dish when boiled; the heads are of
medium size, very solid, heart-shaped, and of red
purplish color. The darker the color and the
more thick and fleshy the leaves, the more val-
“uable. Pkt. 5c, oz. ldce, 14 tb. 45c.
o
Autumn King Cabbage.
This peerless variety
was introduced several
years ago, and we will
say without hesitation
that it is one of the fin-
est late Cabbage in this
country to-day, entirely
distinct, and one of the
best keepers ; it produces
enormous, solid heads of
that dark shade of green _
that is most desirable in=
a Cabbage, the interior =
creamy white, compact,
crisp and hassuch small
outer leaves that it can be planted much closer together than the ordinary sorts.
A distinct feature of the Autumn Kine is the peculiarly crimped leaves, which
add to its appearance.
Pkt. 5e, 02. 20c, 1/16. 60c, ib. $2.00,
ORIGINAL SUREHEAD CABBAGE.
~ This famous Cabbage, first named and introduced twenty three years ago, has
steadily gained in popular favor. Hardly any other variety can approach the
Surehead in fine quality and uniform reliability in forming solid, firm heads, of
good size, even in the most unfavorable seasons. | Produces large, round flatten-
ed heads, of the Flat Dutch type, and is remarkable for its certainty to head.
It is all head, and sure to head, even where-other varieties fail. The heads are
remarkably uniform, very hard, firm and fine texture, and ordinarily weigh from
ten to fifteen pounds each. Itis very sweet flavored, has scarcely any loose
leaves, keeps well during the winter, it is good for shipping and is just the varie-
ty and quality to suit market gardeners, farmers and lovers of good Cabbage.
Pkt. 5c, oz. 15e, % ib. 50c, Th. $1.50.
CABBAGE, Danish Ball Head.
This most excellent variety of
Cabbage, coming from Denmark,
has grown very rapidly into favor
with both market and private
gardeners. It is a large, round,
solid heading, medium early va-
riety; in quality it is one of the
best, being very white, crisp and
tender ; a sure header, having few
loose leaves, consequently can be
planted very close together. Al-
though a medium early, can also
be grown for a fall and winter
crop, being one of the best keep
ers, itis largely grown for market
on account of its fine keeping
qualities. |For planting late for
fall and winter use this variety
has few equals, as it seems able to
withstand the drought and suc-
ceed in any poor soil better than most of the American sorts. Our stock is imported direct from the
Danish Growers and is genuine. Pkt. 5c, oz. 20c, 141b. 60c, Ib. $2.00.
=
‘ Vegetable Seeds. _ 15
CABBAGE, Premium Flat Dutch, _ spelen.
One of the oldest varieties in existence, and more ex-
tensively grown for late or main winter crop than any
other sort. Heads very large, solid.and broad, with
flat tops, of fine flavor and quality; very shoft stems
and sure to head. With good cultivation ninty five per
cent will make heads for market. Pkt. 5c, oz. Lic,
14 th. 35c, Ib. $1.25.
tw
<A
FotrLeR’s IMPROVED BRUNSWICK.
Fottler’s Improved Brunswick. This is the
second early large Drumhead Cabbage. It heads short-
ly after the Early Flat Dutch, and is most excellent
for summer and falluse. Producing large, solid heads,
with a very short stem, frequently weighing twenty
pounds. If plants are set out late it makes one of the
very best winter Cabbages. Pkt. 5c, oz. 15c, 14 ib.
35¢c, fb. $1.25.
Premium Fiat DutcH.
Early Dwarf Ulm Savoy. One of the earliest
and sweetest of all Savoys. Heads, round, solid;
leaves small, thick, fleshy and of fine flavor, deep
green color and of most excellent quality. Pkt. 5c,
oz. 15c, 14 tb. 40c. ©
Improved American Savoy. Closely resem-
bling the Cauliflower in delicacy and delicious
flavor. The best of all the Savoys for general mar-
ket or home use. It has a short stump, grows to a
large size, is compact, solid, and a sure header.
Pkt. 5c, oz. 15e, 44 ib. 35e.
Large Drumhead Savoy, Very tender and
excellent for winter. The Savoys approach nearer
the delicious richness of the Cauliflower than any
other Cabbage; heads large and finely curled ; short
stalks and compact grower, an excellent keeper-
DRUMHEAD Savoy. Pkt. 5¢, oz. 15, 1% ib. 40c.
Si
73,
éi
ESS
eS
¢ bd & ¢ 2 lif f P fit Synopsis oF ContrEents.—Imiroduction,—Soil
a age dll l OWer or 0 «= ~ and Preparation,—Planting and Cutivation,— Fer-
. tilizers, with Formulas Adapted to these Crops,—In-
A new book written from a successful growers soot Enemies and How to Deal with Them,—Storing
point of view. Mr. Lupton has made the study for Winter Marketing,—Profit and Loss.
of these important crops his life work, of suc- i Hed yi ath
cessful Cabbage and Cauliflower culture. Price 50c, or as premium with $2 seed order.
16 J. M. Philips’ Sons,
Sow early as the ground can :
arrot be worked for early crop, for ||.
5 ,
main crop sow from the middie
of May till the last of June.
Rows 10 inches apart ; 7 to 9 inches in the row. Soil light,
sandy loam, richly manured and deeply dug.
t. Vallery or Intermediate.
It grows to a uniform large size, inter-
=== mediate in shape between the Halt-long
\ and Long Orange. Therootsare straight |
and smooth, broad at the top, measuring. —
‘about two and one-half inches across,
with a length of about ten inches. The
color is arich orange red. In table qual-
ity itis faultless. It willbe found a most
excellent variety for either garden or
™~
a St. Vallery or New Intermediate. field culture. Pkt. 5c, oz. 10c, Y4ib. 2c. |
Veit Scarlet Horn. This has ROOT CROPS FOR
always been the general favorite Way Sy Jee jj PEEDING STOCK.
for an early crop; it is of bright 7¥AQyy | oe
See Page 10.
orange color, of delicate flavor
-and will grow in less depth of
soilthan any other variety, owing
to the shortness of the roots.
Pla Se," oz. 10¢e) 74 lb- be:
Improved Long Orange. This
is a well known standard sort.
Roots long and thick near the
crown, tapering to a point; color
deep orange, suitable for the
table and main field crop. It
requires deep soil. Pkt. 5 cents
o¥ 10c, 2% th. 25c.
Danvers Half-long Orange. A Barly Scarlet Horn.
variety intermediate between the Short Horn and
Long Orange. The root is ofa dark orange color and
grows very smooth and handsome. Pkt. 5c, oz. 10c.
Gardening for Pleasure.
By Peter Henderson.
New and enlarged edition. A Guide to the amateur in the |S
Fruit, Vegetable and Flower Garden, with full directions for the PSS
Greenhouse, Conservatory and Window Garden. This is a com-
plete encyclopedia of horticultural information, treating on soils,
fertilizers, the lawn, garden designs, culture and care of plants,
green-house building, heating, cottage and window gardening, the
orchard and many other important subjects. _A monthly calen-
dar of operations is also appended, which will act as a first-class {
guide to the amateur horticulturist.
Price postpaid, $2.00. Free with $5.00 Seed order.
Cauliflower.
For Spring and Summer crops, sow the early
sorts the last of winter in hot-bed, and transplant
into open air soon as the ground can be worked.
For the late, or autumn crop, sow the late kinds
about the middle of spring, and transplant like
winter Cabbage. In dry weather, water freely,
and as they advance in growth, hoe deep, and
draw earth to the plants. After they begin to
head, they should be watered every other day,
and the leaves gathered and pinned over the
heads to protect them from the sun and to keep
them white.
Early Snowball. Highly esteemed
by market gardeners for its earliness
and reliability as a sure header. Test-
ed with all other varieties, it has proy-
en to be as early, if not earlier than
any other sort. Its hardiness, sure
heading and compact growth, make it
one of the best for forcing or wintering
over. Of dwarf habit, with very short
outer leaves, allowing it tu be planted
close together. Pkt. 5c, 7 02. 40c, %
oz. 75c, oz. $1.25. °
EARLY DWARF ERFURT.
LENoRMAND’s SHORT STEMMED.
Extra Early Paris. Heads large,
white, compact and solid; of excellent
flavor, tender and delicious. Leaves
large, stalks short. Being so early it
must always bea favorite, especially
with market gardeners. Pkt.5c, 0z.75c.
Early Dwarf Erfurt. An extra early
sort, much prized in Germany for early
market use. Scarcely a plant fails to
produce a good head. ‘It is of a dwarf
habit, compact growth, short out-side
leaves, and can be planted 20 inches
apart each way. The best for market
and family use; it can be relied upon.
Pkt. 5c, % oz. 50c, oz. 90.
LeNormand’s Short Stemmed. A
large late variety, with well formed
heads ofsuperior quality. Plants hardy,
semidwarf, producing many leaves,
which protect the close, solid curd,
keeping it well protected from the hot
sun by the leaves, hardy and stands
dry weather. Considered by the French,
one of the best sorts. Pkt. 5c, oz. 75c.
CORN SALAD.
Sow in spring in drills one foot apart; it will mature in
For winter and early spring use, sow in drills
Cover with straw on the ap-
6 to 8 weeks.
in August and September.
proach of winter.
Large Round Leaved. Asmall hardy salad,
extensively used during the winter and spring
months as a substitute for Lettuce; also cooked
and served like Spinach. Pkt. 5c, oz. 10ce, tb. 60c.
Remember
All our seeds are sent Post-paid, unless otherwise noted.
When to be sent by Express or Freight, in quantitiy,
purchaser paying transportation charges; deduct from list price 9c per pound.
Beans and Peas if to be sent by mail add
8c per pint or 15c:per quart, if
postage is not enclosed, they will be sent by express or reduce quatity.
Sow in open ground as soon as it is fit to work, late in March or
\ el com fe early in April. Keep clean of weeds, and transplant in June or
@ July. The tops should be shorn off once or twice before trans-
planting, to insure stocky plants. When from 4 to 6 inches high
transplant into broad, shallow trenches, 3 feet apart and 6 inchesin the rows. The soil should be
light, highly manured and moist, or near water, as the plants must be freely watered in dry weather.
Earthing up should not be begun until the plants are quite well grown, then earth up gradually,
keeping the leaf stocks together, so that the soil may not fall into the center of the plant; never
earth up in wet weather or when the dew is on the plants.
Dwarf Large Ribbed. This excellent varie-
ty is very stocky robust, the whole strength of
the vegetation being concentrated into the
main plant. The stalks are most vigorous
and the ribs grow large and soild, it is perfect-
ly solid, white, of a fine sweet flavor and of
extra good keeping quality. Pkt. 5c, oz. 20c.
White Plume. This Celery is valued be-
cause, naturally, the stalks and a portion of its
inner leaves and hearts are white. By simply
tying up the stalks and drawing up a little
earth with hoe, the work of blanching is com-
plete. Itis ornamental, tender, crisp and of
good flavor. Pkt. 5c, oz. 2&c.
Boston Market. Favorable for its
tenderness. crisp and suculent stems are
of a peculiar fine flavor; it is grown al- 64 Pj k
The most beautiful
Celery that ever
graced a table.
| Absolutely solid and
free from stringiness.
99 | The first and the last
Celery that is fit
to use.
most exclusively by Boston market
gardeners. Pkt. 5c, oz. 20c, tb. $1.75.
A i)
Wi } MA
\ 1 TGNY &
Vi WR
ANS
Plume.
This new variety is an advance in
celeries that merits more than ordinary
praise; it is an intermediate between
white and red celeries.
“Pink Plume” Celery is a strong,
healthy, compact grower, with no ten-
dency to rust; stems very solid and
crisp, extra early and a long keeper,
remaining, when properly trenched, in
perfect condition away into spring.
The variegation on the tops does not
show quite as early as the “White
Plume,” but the celery blanches and
matures really a little earlier. It is a
self-blanching variety in the same sense
that “White Plume” and “Golden Self-
Blanching” are—that is, it requires but
a slight earthing up or banking to pre-
pare this variety for the table. Pkt.
HC, 02. 256,77, tbs (oe
Henderson’s New Rose. Very solic
and an excellent keeper. The Red va-
rieties of Celery are generally better
Flavor most delicious.
HENDERSON ’s NEw Pink PLUME. flavored than the white. Pkt. 5c, oz. 20e.
SS
=
Golden Self-Blanching. A most val-
uable variety which partakes somewhat
of the character of the celebrated
“White Plume,” in as much as it does
not require such high banking up as
the ordinary sorts to be fit for the table.
It needs simply a slight earthing up.
It is of a beautiful waxy golden color,
very solid and ofa rich nutty flavor.
Pkt. 5c, 07. 25e, 7 Ib: -65e.
Giant Pascal Celery.
This variety is a selection from the “tl!
New Golden Self-blanching Celery
which has become so popular in the
last few years; it partakes of the best
qualities of that variety, but it is much
larger and a better keeper. It is ofa
fine nutty flavor, being entirely free
from any bitter taste. It grows about
two feet high; the stalks are very broad,
thick, crisp and entirely stringless. It
bleaches with but slight “earthing up,”
and very quickly, usually in five or six
days. Likely to prove a most valuable
variety for both second early and mid-
winter use. Pkt. 5c, oz. 25c, Ib. $2.00.
CELERY, Paris Golden Yellow
Self-Blanching,
This strain of the Golden Self-Blanching is the
best that is grown and French origin is becoming
more popular every year, and is now one of the most
extensively grown sorts. It is not quite so early as
White Plume, and it possesses the same Self-Blanch-
: ing characteristic, and is of heavier ana more com-
pact growth, the stalks being thick, crisp and brittle
while the hearts are large and solid, all blanching a
beautiful waxen yellow; the quality is superb, and
tender, flavor rich and delightful.
Special Notice. This seed is grown in France
and imported by us, which we consider seond to none
while there is some advertising to be the introducers
of this Golden Self-Blanching in America by hav-
< ing a superior strain and selling it at a high price.
7. 25e, 1b. 80c, 1b. $3.00.
OUR GUARANTEE. Ist. Our Vegetable and
Flower Seeds are the best
that can be grown. 2nd. They are as true to name
as can be grown. 3rd. Our prices are as low as any
other reliable seed house and in many cases lower.
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GIANT PASCAL.
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Dwarf Golden Heart. A very pop-
ular and distinct variety. Its habit of
srowth it resembles the Half Dwarf
White sorts, except that when blanch-
ed the hearts, which is large and full,
is ofa waxy, golden yellow. Itisa
most striking and showy variety, for
either market or private use. It is en-
tirely solid, tender, crisp, of most excel-
lent flavor and keeps well during win-
ter. Pkt. 5c, oz. 20c, 7 tb 50c.
Perfection Heartwell.
A fine flavored, crisp and tender variety. The
plants are a little taller than Crawford’s Half Dwarf
and a little later in maturing. The stalks are of
medium size, round, very solid, crisp, tender, white
and of exceedingly fine and nutty flavor. Pkt. 5c,
oz. 20c, 24 1b. 65c, Ib. $2.25.
DWARF GOLDEN HEART CELERY.
Kalamazoo Broad Ribbed. It is very
distinct and handsome, of a beautiful
cream-white color throughout, attains
a very large size, of quick growth, stiff
and close habit, remarkably solid and
fine flavored. Ribs are very broad,
thickly and closely set, while by reason
of its neat growth and showy appear-
ance, itis a specially valuable variety
for market. It is also a first-class keep-
er, remaining fit for use as long as the
Golden Dwarf and other good keeping
sorts. Pkt. 5c, 02.206 7% thea!
Large White Solid. The best strain,
of Large White Solid Celery, it attains
avery large size, it is of very quick
growth, stiff, close habit, of fine flavor,
crisp and very tender. Pkt. 5c, oz. 20c.
Celery for Profit. a
An Expose of Modern
Methods in Celery Growing.
BY T. GREINER.
The Celery Industry. has very greatly increas-
ed, and this delicious vegetable is found on near-
ly every table. Under the right culture and con-
dition several thousand dollars worth can be
raised on a single acre. The newer improved
methods of culture are aescribed in this volume,
and is embelished with many helpful and origi-
nal illustrations. The book is thoroughly com-
plete in every detail. Ourspace on this page al-
low us to give but a glimpse of table of contents.
Generalities:—An Introduction,— The New Celery
Culture,—The Early Celery,— Where the Profit Lies,
—The Irrigation Problem,—The Enemies of the
Crop,— Winter Storage, —Marketing Problems,—
Profit and Loss Account— Varieties, Etc.
Price 25c Postpaid, or Free as Premium
with an order for Seeds amounting to $1.00.
CULTURE.—The Sweet or Sugar Corn be-
ing liable to rot in cold or wet ground should
not be planted until May, or when the ground
‘<4 has become warm, and for a succession plant
- \ every two weeks until the last week of July.
Give frequent and thorough cultivation.
One quart plants 200 to 300 hills.
Eight or ten quarts for an acre.
Extra Early Cory. The ears are even
larger and better filled out than the Red Cory,
and becomes fit for use a little earlier.
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Early Premo. It is said to be a week earlier than the Cory.
= Stalks about five feet; ears eight to ten rows, large kernels, plump,
tender and excellent quality.
SS SSSSTEE=—
Fleet, the eminent hybridizer. It combines not only the merits of
these two leading early varieties, but is really superior to either.
== The “Sheffield” can be planted fully as early as the Adams, as the
= young plants will withstand slight frost. Stalks strong and vigor-
ous, about five feet high.
Early Minnesota. Very early. A decidedly excellent varie-
ty ; ears fair size and uniform.
Early Champion. This is without a doubt the earliest large
corn yet introduced, only a few days later than the well known
Early Minnesota.
Black Mexican. Very early, produces good sized ears from
two to four ears to the stalk and is considered by all who have used
it, to be the most sugary of all Corns; when fit for the table is re-
markably white, and when ripe the grains are a blue black.
Early Evergreen. In this new variety we have all the good
qualities of that old standard, Stowell’s Evergreen, with quite an
important point in addition, that of earliness. It is about ten days
earlier with ears about 7 inches long, rather thick, 12 or more rows
of handsome large grains, and equal to it in every respect.
Wh
iit
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\
Perry's Hybrid. Thisisavery popular eastern variety. Stalks
about six feet high, bearing two large, 12 to 14 rowed ears which
often have a red or pink cob; grains medium sized, cooking very
white and tender. Matures a little later than the Mintiesota.
Extra Early Adams or = ri Qn =
= a5 PADDR FD
Burlington. This isnot a true — a ey grasa im
Sweet Corn, but produces ears
well filled with tender white
grains. It is ready for use about
a week or ten days later than
the Cory. On account of its har- ws es ages G
diness it can be planted earlier. ZITA LY Y See eee ani a ALK
sce ally
Country Gentleman. The
most delicious of all Sweet Corn. , ;
The ears, of fair size, are pro- (eee iret
duced in abundance, and less a SOU
showy than the coarser varie-
ties, but for private family use,
where quality is prefered to size,
it has no equal. The cob is COUNTRY GENTLEMAN.
very small, giving great depth to the kernels. Prices for Sweet Corn. :
he great merit of Country Gentleman is its fine Pack 10c, pint 15c, qt. 25c by mail post paid.
quality; without a doubt it is the sweetest and By express; Pint 8c, quart 1ldc, 2 qts. 28c,
Wost tender of all Sweet Corns. for larger quantities see special prices.
a!
af
> ~~ CORN, Kendel’s Early Giant.
This variety is earlier than
irene, the Harly Minnesota and yet
OF 01g) tire -the ears grow to a remarkable
AL Hi size, measuring 8 to 10 in. in
length with an average of 12
Saoa wT OT Fy RTT he
Nira, CLE PAA WA, MEM ates LI koa rows tothe ear. It has a white
SSL HE TTS cob and pure white kernels,
. WE NE i" I ane. iy; which are very sweet, tender
SSS = : and of splendid eating quali-
Z res ey ties. Has been grown ready
SX KENDEL'S ly . for use in 60 days on sand and
Tm | EARLY GIANT ee = T2 days on heavy clay soils.
PMS ORR igs (ence ; a By mail Pkt. 10c, pt. 1c, qt.
———— eS ES Qc. By exp’s. pt. 8c, qt. 15c.
Evergreen, kernells very large, pearly white and sweet; ears are ten to twelve row-
ed, large and plump; stalks strong, bearing two or three ears.
Old Colony. A sweet, tender sort, with large, handsome ears, 10 to 12 rowed.
A selection of Evergreen type. It is just as sweet, but about ten days earlier. A
desirable sort for market and home use.
Stowell’s Evergreen. Now reconized everywhere as a standard variety, both
for home and market, and is the general favorite. The ears are of a large size,
grains deep, exceptionally tender and sugary, and has the advantage of remain-
ing longer in the green state than any other. Our stock has been carefully grown
and selected to avoid the tendency to a shorter grain and deterioration in the
evergreen character of this best of all late sorts.
Early Mammoth Sugar.
Market Gardener’s favorite.
Two weeks earlier thanthe late
Mammoth ; sweet, delitate fla-
vor, producing a large ear and
a small size cob, which fills
out to the end perfectly. -
Mammoth Late. Thelar- 27%
gest variety, twelve to sixteen-
rowed ; cob white, well filled ;
productive and of fine flavor.
Prices for Sweet Corn.
Pack 10¢, pint ld5e, qt. 25¢ by
mail post paid. By express;
pint 8c, qt.15c, 2 qts. 28¢, for
larger am’ts see special prices.
POP CORN, For Boys and Girls.
Winter evenings bring people together for Mapledale Prolific. The most pro-
sociability, and a grand corn pop, with its fun, ductive pop corn. Ears uniformly large,
breaks the ice and conduces to general merri- :
ment. Why not raise some Pop Corn? It pops kernels nearly clear white and smooth.
best when a year old. Pops large and tender.
Queen’s Golden. The largest of all White Rice. A very handsome va-
pop corns’ The stalks grows five to six riety; ears short, kernels long, pointed,
feet high and bears two or three large and resembles rice; color white, very
ears each. It pops perfectly white and prolific and popping finely when well
a single kernel will expand to nearly dried. By mail, Pkt. 5c, 7 pee 1Uc,
an inch in diameter. pint 20c. By express 8¢ per pound.
Wty pyrite s
mh i/o ELL Lay
W
AANA
BSE
STOWELL’S EVERGREEN.
e
j
Cucumber.
the crop.
Plant when all danger of frost is over, in well prepared hills
four feet apart each way, and when all danger from insects is
past, thin out to three or four plants in a hill.
of manure mixed in a hill before planting will greatly increase
The fruit should be picked frequently to keep the
A shovel full
vines productive.
Improved Early
' White Spine.
One of the most popular
varieties both for market
and table use. Vines vig-
orous, fruiting early and
abundantly, fruit uniform- .
ly straight and handsome, :
light green with a few :
white spines, flesh crisp and
of very fine flavor. Largely :
grown for forcing and in
the South it is extensively
grown for shipping to the
Northern markets early in
theseason. Pkt. 5c, oz. 10c.
—=—
EARLY GREEN CLUSTER.
Early Green Cluster. This is a much es
teemed early variety, growing in clusters, and
extremely productive. Its coloris of bluish
green, shading to lighter at the extremities.
Pkt. 5c, oz. 10c, 14ib. 20c, tb. 60c.
Boston Pickling or Green Prolific. A new
variety ; selected with great care by one of the
largest growers of pickling Cucumbers in the
country ; with good culture 200,000 can be grown
on one acre. Pkt. 5c, oz. 10c, tgib. 20c.
ARLINGTON. WHITE SPINE.
A very fine, prolific early strain, producing great
numbers of quite large, smooth fruits. It it equal-
ly desirable as a garden or market variety plant
ed in the open ground. Pkt. de, oz 10e,
4 Ib. 20c. Ib. 70c.
IMPROVED E
Ly WHITE SPINE.
Improved Long Green. Produced by selee-
ions from the Long Green. Vines vigorous ana
productive, forming fruit fit for the table nearly
early asthe shorter sorts; fruit about twelve
inches long, firm and crisp, with very few seeds.
The young fruit makes one of the best of pickles
and when grown to maturity is the best of any
for sweet pickles.
Pkt. 5c, oz. 10c, tb. 60c.
Gherkin or Burr. A very small, oval-shaped,
prickley variety. Itis grown exclusively for
pickling ; it is the smallest of all the varieties and
should be picked when very young and tender-
The seed is slow to germinate. Pkt. 5c, oz. 15e. °
Jersey Pickle. Vines of strong growth and
prolific of the comparatively slender fruits. ‘The
skin is quite thin; flesh pure white and solid
when gathered at the proper time. We ofiera
fine selection of this favorite pickling variety,
Pkt. 5c, 0z.10c, +b. 20c, Ib. 70c.
Nichol’s Medium
Green.
We consider this va-
there is no better variety. :
smooth. The color is dark green, flesh tender and crisp. Pkt. 5c, oz. 10c, 1b. 20¢, ib. 60c.
riety the most valuable
sort that has been in-
@ troduced since the ad-
vent of the Green
Prolific variety. As a
= pickle sort Nichol’s
Medium Green will be
for early forcing pur-
poses or for slicing,
It is exceedingly productive, of medium size and always straight and
New Cucumber The “Cumberland.”
This variety, of the hardy White Spine type, is a rapid, strong grower and is very prolific in
fruit. The pickles differ from all other hardy sorts in being thickly set with fine spines, except on
the extreme stem end. During the whole period of growth, from the time they set until full grown,
the form is exceptianally straight and svmmetrical, making them as choice for aslicing variety as for
, pickles. The flesh is firm, very crisp
and tender at all stages, contains few seed.
The New Cumberland was oiginated by
Messrs Chauncy P. Coy & Son, one of
the largest growers of cucumbers in the
Uhited States. Mr. Coy writesus: “We
consider it the best of our productions,
and expect to see it at the head of the
list. | We honestly believe it to be the
best pickling cucumber ever produced.”
Pkt. 5c, oz. 15c, 4b. 50c, Ib. $1.50.
THORBURN’S EVERBEARING.
CUCUMBER.
This is a very unique and highly mer-
itorious pickling variety; meritorious
because of its quality, and unique in its
ability to go right on bearing, whether
the ripened cucumbers are picked or not.
It is enormously productive and a gener-
al favorite. Fruits of every age and also
—
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and bearing continues until the coming
i HORBURN’S EVERBEARING. frost. Pkt.5c, 0z.10c, %41b. 25c, lb. 75e
Early Short Green, or Early Frame. An ’
excellent sort both for table use and for pickling.
Plants very vigorous and productive. Fruit
straight, handsome, small at each end, bright «\s lt
green, lighter at the blossom end, with crisp, ten- Key \\
der flesh and makes excellent pickles. Comes y. S
into use a little later than the Early Cluster and ‘6
keeps green a long time. Pkt. 5c, oz. 10c,
1% Ib. 20c.
a DR Wie
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EARLY SHORT GREEN.
Evergreen White Spine. To those who
have never grown this valuable variety we would
state that it differs from the ordinary White
Spine it holding its deep green color much long-
er, before and after being taken from the vines.
It is also earlier and more productive. The
fruit is of good size, straight, well formed and
full at both ends. Tender, crisp and best for
slicing. As ashipping and market variety it is
superior, its fine appearance always insuring
“top notch” market price. Pkt. 5c,- oz. 10c,
V4 |b. 20c, Ib. 60c.
White Wonder. Finest of the white-skin-
ned varieties, being much more vigorous and
hardy in growth than White Pearl. The fruits
set thickly throughout the length of vines and
are uniform in color, size, and shape, averaging
eight inches in length by two inches in diameter.
Skin thin, of a clear creamy white. Flesh pearly
white, crisp, brittle, of exceedingly fine quality.
EVERGREEN WHITE SPINE. Pkt. 5c, oz. 10c, 34 lb. 25c, Ib. 80c.
EGG PBbANT.
The Egg Plant will thrive well in any garden soil but will re-
pay with good treatment. The seed should be sown in hot-bed
or warm green house in March or April, and when about an inch
high pot in two-inch pots. Plant out about June Ist, two anda
half feet apart. If no hot-bed is at hand they can be grown in
any light room where the temperature will average 75 degrees.
NEW BLACK BEAUTY. The Black Beauty originated in
South Jersey. It combines in itself many characteristics which
are very valuable in this vegetable. >
In the first place it is very early, in y
fact the earliest good market variety.
By this we mean it is the earliest var-
iety that grows to a good size suitable
for market purposes. Shape is well
shown in illustration herewith. It is
; dwarf growing and bears its fruit close
New Brack Beauty. to main stem. Pkt. 5c, oz. 30c.
NEW YORK IMPROVED PURPLE. ‘Plants large, vigorous
with light green leaves; fruit large oval, deep purple, with occasional
dashes of green about the stem; flesh white, tender and of superior
quality. Pkt. 5c, oz. 30c.
ENDIVE.
This is a hardy vegetable, cultivated principally for a winter
oP $ salad. Sow from May until August for a succession of crops; tie
RAC degr _ the leaves loosely together to blanch them.
Moss Curled. From the density of its folioge, this
2= variety is heavier than the Green Curled, but is equal-
: = ly agreeable as a salad or appearance either green or
Moss CURLED. blanched. Pkt. 5c, oz. 15c, fb. $1.40.
White Curled. While the leaves are not so tender LF .§
as those of the Green Curled, it is the most beauti- Be ee
ful variety ; the mid-rib is yellow and the leaves are
almost white. Pkt. 5c, oz. 20c, fb. $1.60.
Broad-Leaved Batavian. Forms large heads of =e
broad, thick leaves, used for flavoring soups and ===
stews, while if blanched the inner leaves make a fine =S==2—== —
salad. Pkt. 5c, oz. 20c, tb. $1.60. Broad-Leaved Batavian.
KOHL RABI.
ANITW ey y
A vegetable intermediate between the Cabbage \\ \\ y \ Vy
and Turnip. Cultivate same as Turnips in rows 16 RQ j
inches apart and 8 inches apart in the row.
\ Germany and Australia. Thecolorisa
Y bright purple, with the leaf stems tinged
with purple. Pkt. 5c, oz. 20c, tb. $1.60.
LEEK.
SSS Sow early in rich ground, in drills six inches apart.
Koni Rast. When seven inches high transplant them in rows eight
inches apart each way, and as deep as possible without covering center leaves.
Large American Flag. A large and excellent sort. The
favorite variety. It grows to a good size and wonderfully uni-
form. This is prefered by the most critical market gardeners
in the vicinity of New York. Pkt. 5c, oz. 15c, fb, $1.36. LEEx,
7"
f Hi
If aS
i
Lettuce requires a very rich soil and appliance the skill-
e- [ ‘ Ce a ful cultivator can give, in order to obtain that crispness,
juciness and delicate flavor. In sowing of seed during the
dry hot weather, the ground should be kept moist and
shaded as the sun will burn the germinateing power out of the seed.
DENVER MARKET. Sy EU Aey ot
This is an early variety of head let- :
tuce, either for forcing or open ground. ,
It forms large, solid heads, of good,
light green color and is very slow to
run to seed. The leaves are beautiful-
ly curled and crimped, and are very
tender, crisp and of excellent flavor.
Pkt, 9c., 02.106, "4 1b. :25c., tb80e.
Early Curled Simpson. This variety,
properly speaking, does not head, but
forms a compact mass of leaves; earli-
est and best for market. Pkt. 5c, oz. 10c.
Early Curled Silesia.
An early variety of very
strong growth, leaves large,
light yellow, wrinkled. It
makes a large loose head
of leaves, of tender and
excellent quality. Pkt.
5c, oz. 10c, Tb. 80c. -
(f
Hifi
( aa
,
pit
New York. It is of un-
usual size and solidity of
head, with but little ten-
dency to run to seed. It
has been grown to eighteen
inches in diameter, and
weighing nearly four lbs.,
with heads almost solid as
‘ an early summer Cabbage
Boston Curled. Excel- which in general form it
lent, of superior, crisp and somewhat resembles. The
JERE UPD oe Early Curled Silesia. variety naturally blanch-
5 es itself, is crisp, tender, of excellent
flavor and always free from bitter-
ness. The out side color is of a clear,
deep apple green, while on the in-
side the color is yellowish white.
It is not a forcing variety, butis cer-
tainly one of the best varieties for
summer use ever introduced. Pkt.
5e, oz. 10c, Th. 80c.
Grand Rapids. As a lettuce for
greenhouse forcing, this variety un-
doubtedly stands at the head of the
list, being of quick growth, tender,
crip, and standing for some days
after being fit to cut. The plantis
up right, and forms a loose head of
large, light yellowish-green leaves,
which will stand shipping long dis-
tances better than most sorts. Pkt.
Granp Rapips. 5e, oz. 10c, th. 80c.
Cos, Early White Self-Folding. A dis- .
tinct Cos Betace which does not eed tying up. emgene Reat = nelioe sei = aed
The leaves are yellowish-white in color, long, pounds, tender, crisp and of fine flavor; color
narrow, upright, folding into a solid head like beautiful green outside and white within. Stands
that of an Early York Cabbage and very crisp Rewaatcs heat well; and one of the best in
|
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i
and tender. ‘This is a truly self-blanching let- cultivation. Pkt. 5c, 02 10c, Lb. 25¢, Ib. 80c. |
tuce of superior flavor. Pkt. 5c, 0z.10c, Ib. 80c.
NEW LETTUCE,
- #
The largest Head Lettuce in the world. | MM EN S | Gg -
Often 4 to 5 feet in circumference.
A gigantic Lettuce, with an enormous, solid head.
The plant and head not only attain phenomenal di-
mentions, but is is also of the finest quality, even the
outer leaves being tender. The plant is fully 18
inches in diameter, while the head proper is propor-
tionately large. Itis one of the slowest to run to
seed that we have ever seen, and maintains that
crispness of texture and sweetness of flavor that will
surely make it popular. _It is an excellent variety
for early sowing, as it has good heat-resisting quali-
ties which carry it safely through the most trying
seasons, when other varieties are hard to procure.
Pkt. 5c, oz. 15e, lb. 40c, lb. $1.25.
e
LMMENSITY,
Big Boston.
A very popular variety with those
gardeners who want a large heading, for-
cing sort, and also for out door winter
culture. The plants are large, very
hardy and vigorous, with broad, com-
paratively smooth, thin and very hard
leaves which are bright, light green in
color and when well grown are quite
tender. Indoors this forms a solid head,
while outside it is less distinctly a head-
ing sort. Pkt.5c, oz. 10c, tb. 80c.
EARLY’ CURLED SIMPSON.
Early Curled Simpson. (Black Seeded.) A
new and desirable variety of the Curled Simpson.
_ to head, of quick growth. It is one of the
Does not produce a solid head, but a compact mass
of leaves, which are of a much lighter color than
the ordinary Simpson, and forms heads double the
size. It is not only a good forcing variety, but a
desirable sort for early summer, as it stands the
heat remarkably well. Pkt. 5c, oz. 0c, lb. 80c.
New Perpetual. For family use this is one
of the best, forming large, compact bushes, the
leaves curling outward from the top, extra
quality, crisp, rich and tender. Pkt. 5c, oz. 10c.
® tennis Ball Black Seeded. Well formed
heads, hardy and crisp; of excellent quality, one
of the earliest heading varieties. Pkt. 5c, oz. 10c.
Rarly Prize-Head Lettuce.
This old standard sort still stands at the
head of the large, thin leaved, clustering
sorts. The very large leaves are savoyed
or crimped, bright green, tinged with red,
and are exceedingly tender, crisp and sweet,
forming a large loose head. ‘This variety
is one of the very best for the garden, but
is not a good sort to ship long distances.
Pkt. 5c, oz. 10c, ib. 80c.
White Summer Cabbage. Produces
fine, greenish-white, large heads, of extra
quality, remarkably tender and crisp, sure =z
best for forcing, and also for summer use,
as it is slow to shoot up to seed and resists —233==
the heat well. Pkt. 5c, oz. 10c, Ib. 80c.
California Cream Butter. (Seed brown) A
strong growing sort with large, green leaves
marked with scattered brown dashes. It forms
a very solid head of rich cream-colored leaves
which are very thick, tender and of splendid
quality. This sort is very hardy and is some-
times called Winter Lettuce. Pkt. 5c, oz. 10c,
1% |b. 30c, Ib. 90c.
Mammoth Black Seeded Butter. A strain
of large, smooth-leaved, head lettuce, forming
very large, solid, cabbage-like heads of thick,
brittle leaves, the inner ones beautifuily blanch-
ed, very crisp, tender and of fine flavor. Pkt. de,
EARLY PRIZE-HEAD.
Vegetable Seeds.
ap MELON, Musk.
W/Z
f Melons thrive best in a moderately enriched light soil
the hills should be from 8 to 6 feet apart each way accor-
~. ding tothe richness of the soil. Sandy soil is the most
WA NUM suitable for Melons.
Tf Oops Gi i FTA INN
YE, ys Ay y ny) Green Nutmeg. It is regarded as the ne plus
TOK IN ultra of its species. It is of large size, thickly
i
ya! Vy i
ZT, Wy Mi Wy
Vig a, === netted and deeply ribbed; flesh deep green, rich,
f
ee,
———
i
yy
Yijpr
Ly
= eZ Z
== Pea ye
= Ie
SS
YWsSsss
meee sweet, melting and of delicious flavor. Pkt. 5c,
GREEN NUTMEG. oz. 10c, 7{Tb. 20c, tb. 50c.
Montreal Market. . Nearly round, flattened
at the end; deep, regular ribs; skin densely net-
ted; flesh thick, and of delicious flavor. Pkt.
SN
SRN,
ne az. 0c, ib. 20e, lbab0c: a \ |
Casaba. One of the largest and best Musk Pi AUD
Melons in cultivation. Its usual weight when Ny ae
well grown, is from twelve to fifeen pounds.
Flesh, green, very sweet, melting and delici-
ous. . Pkt: 5c;-0z, 100% 7b: 20c, ib) 60¢.
Jenny Lind. The earliest of the green-flesh- :
ed kinds and one ofthe sweetest. Small, slight-
ly ribbed; skin thickly netted. Pkt.5c, 0z,10e.
Bayview. This celebrated variety is
very large, fine flavored, and remarka-
bly productive, being a strong, vigor-
ous grower. With ordinary cultivation
the Bayview will grow to weigh from
six to ten pounds, while with extra
manuring it will reach ten to fifteen
AGS KY NO
PIR TS \
ee CU GIES Ws,
RESTS ih
Fry i \ee pounds in weight. It has light-green
(IN) flesh. Pkt. 5c, oz. 10c, 24 1b. 20c, ib. 60c.
—
a Jaan ql} AN
Green Fleshed Osage. This is one
of the most profitable of all melons for
the market gardener, of very uniform
quality ; it makes no difference what the
size of the melon may be, large orsmall,
they are all sweet and delicious. The
skin is very thin, dark green and slght-
ly netted. The green flesh is remarka-
bly sweet, and of a luscious, spicy fla-
vor; extremely thick and delicious to
the rind. Itisa remarkable keeper and
good for shipping. Pkt. 5c, oz. 10c.
’ Banquet. Fruit medium sized, round
and flattened at both ends and densely
netted; flesh deep salmon color, very
thick and most delicious of all melons. = a ——
Pkt. 5c, oz. 10c, 74 ib. 20c, Ib. 60c. GREEN FLESHED OSAGE.
VU!
Ii
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IN
J. M. Philips’ Sons.
Netted Gem or Rocky Ford Melon.
This has become one of the most popular of small or basket melons, and is shipped in large
quantities from Colorado and Arizona.
coarse netting.
Paul Rose or Petoskey.
In this new sort are combined
all the good qualities of the Net-
ted Gem and Osage, the varieties
from which it originated. The
fruit is oval, about 5 inches in
diameter, and in shape and gen-
eral appearance similar to the
well known Netted Gem or Rocky
Ford. The firm flesh is of a rich
orange red color, like that of the
Osage, but even sweeter and high-
er flavored, retaining its good
qualities quite to the rind. Pkt 5c,
oz. 10c, (Tb. 20c, Ib. 60c.
Netted Gem, Round. This is the true orig-
inal type of Netted Gem originated in Philadel-
phia but our grower has improved it by weed-
ing out so far as possible the oval type. Pkt. de,
oz. 10c, 24 1b. 20c, Ib. 60c.
Emerald Gem. _ A distinct and deliciously
flavored melon; very early and prolitic. Skin
ribbed, yet smooth and of a deep emerald gem.
The flesh, which is thick, is of a suffused salmon
color, exceedingly sweet and delicious, and very
thick meated. Pkt. 5e, oz. 10c. 1b. 20c, Ib. Cc
Water Melon.
Ferry’s Peerless. This is unquestionably
the best water melon in cultivation. Of medium
size, thin rind, light mottled green; flesh bright
scarlet soid to the center, crisp, melting and
sweet. Pkt. 5e, oz. 10c, 141b. 20c, fb. 50c.
Ferry’s PEERLESS.
Flesh thick, green, very sweet an )
fine stock of this sort, the fruit being wonderfully uniform in shape and quality. ,
The fruit is oval, slightly ribbed, densely covered with
d highly flavored.
We offer an exceptionally
Pkt. 5c, oz. 10¢
Extra Early Hackensack. This isa selec-
tion of the popular Hackensack, ripening fully
ten days earlier. Melons of good size, heavily .
ribbed and netted; thick light-green flesh, of
fine flavor. Pkt.5c, 0z.10c, 4b. 20c, Ib. 60c
Hackensack, or Turk’s Cap. This is a
favorite market variety. Fruits are of good size,
round, heavily ribbed and netted. Hardy and
productive, with thick, firm, green flesh; of ex-
cellent flavor. Pkt. 5c, oz. 10c, }41b. 40c, lb. 60c
Iceberg. This may be described briefly as a
yellow-bellied Muscatine” strain of dark Koib’s
Gem, but much superior in quality. The bright
red flesh is very sweet and reaches close to the’
rind, which, though thin, is extremely tough.
Jt is asplendid shipper,—carries well to distant
markets,—while its luscious flavor will quickly
make it a popular favorite. Pkt. 5c, oz. 10e,
44 |b. 20c, Ib. 60e.
Triumph. This new melon, asa market sort
and for shipment, itis the best we have. Itis
prolific, very early, and of uniformly large size.
It is a cross between the Duke Jones and Kolb
Gem, it has thefine appearance of the former
and fine shipping qualities of latter. The rind
is of dark green color and the average sise of the
melon is very large. Pkt. dc, oz. 10c, 14tb. 20¢
Tronclad. A variety of undoubted excel-
lence, of large size and weight, fruit of it aver-
aging nearly fifty poundseach. The flesh is deep
red and of a delicious rich fiavor, holding its fine
qualities very close totheskin. For shipping
and keeping qualities, the Ironclad is unsurpass-
ed. Pkt. dc, oz. 10c, 44 ib. 20c, lb. 50c.
Vegetable Seeds.
Kolb’s Gem, Water Melon.
It is a hybrid of the Scaly Bark
and Rattlesnake, and is an excel-
lent shipping sort. - It hasa tough
rind, and carries in good condition
without breakage. The stripes are ;
of a light green, generally narrow ==
and of a dull color. The flesh is
bright red and of good flavor. The
melons grow to a fair market size, {
from thirty to fifty pounds each in
weight. Pkt. 5c, oz. 10c, tb. 60c.
Koxwp’s GEM.
Duke Jones. Many new water mel-
ons have been introduced of late, but
there will always be room for an im-
proved variety, and this the Duke
Jones must, according to the testimony
of those who handled it on a large scale.
It is a nearly round variety, of enor-
mous size, of surpassing ‘quality and
excellent shipper. It has ever desira-
ble quality, large size and remarkable
bearer. Pkt. 5c, oz. 10c, tb. 60c.
Dixie. Is across between the Kolb
Gem and Mountain Sweet, surpassing
the former in shipping qualities and
fully equalling the latter in fine eating
quality and flavor. Itis from a week
to 10 days earlier than either, has a re-
markably thin, tough rind, and asa
keeper and shipperit has no equal. Its
productiveness is unequaled ; vines pos-
sessing the valuable quality of rooting
from every joint. ~ The flesh is bright
scarlet, of fine quality, almost down to
the skin. The melons are of a dark
green color and most beautifully strip-
ed, of oblong shape. Pkt. 5c, oz. 10ce,
74ib. 20c, tb. 60c.
Cuban Queen. Skin beautifully strip-
ed, dark and light green. The flesh is
bright red, remarkably solid, luscious,
crisp and sugary, very solid and the
best of keepers; excellent to ship to dis-
tant markets. Specimens have been
grown to weigh over eighty two pounds;
are enormously productive.
Ib. 60c.
Pkt. 5c,
oz. 10c, ib. 20c,
CUBAN QUEEN.
How to Grow Melons
FOR MARKET.
In order to present. the subject to our readers
ina comprehensive and concise manner, from
the Prize Essays. It treats on both Musk-mel-
ons and Water-melons, with full information on
the selection of soil, use and application of ma-
nures, selection of suitable and profitable varie-
ties, planting of seed, destruction of insects,
copious notes on the cultivation, how to eng
extra large melons, how and when to gather
market, etc.
Price 30, or free with $2.00 seed order.
J. M. Philips’ Sons.
Sets furnish large onions early,
‘e) N | oe) N well as the first green onions for
° thetable use. Plant the sets as
early in Spring as possible, in shallow drills, one foot apart, and
four inches between sets. They can be used in a green state in
June, and are ripened off by July. To grow sets, sow seed in
Spring very thickly in bed or drills. When the tops die down, |
a the little bulbs, store them away in a dry and airy place.
White Silver-skin or Portugal. Very desirable
for family use; flavor mild and pleasant; skin sil-
very white; of fine appearance; highly esteemed . OT
for pickling when young. Pkt.5c, 0z.20c, tb. $2.00 Extra Early Red.
xtra Early Red. A good medium sized,
at variety, very uniform in shape; smaller
than Red Wethersfield, but about two weeks
a», earlier; abundant producer; good keeper; very
@ desirable for early market, and good where sea-
sons are short, on account of its rapid growth
requiving short time to mature it; grows
Wy) ~=9= Sown in February they
| } Wf will produce onions from
Wye = to 2 inchesin diameter
in early summer. Ifsown
in July, they will beready
to pull late in autumn.
FAL s The quality and flavor
are excellent, flesh and skin pure white, and keeps perfectly. sound |
wifhout loosing its flavor; fine for pickling. Pkt. 5c, oz. 20c, lb. $1.80 '
Yellow Dutch or Strawsburg. The most popular va-
iety for sets, grown so extensively by market gardeners.
The sets of this variety grow round, plump and bright.
Full sized onions are somewhat flattened, flesh pure
white, mild flavor and an excellent keeper. Skin yel-
low, darker than Danvers. Pkt. 5c, oz. 15c, tb. $1.25.
Earliest White Queen.
Yellow Danvers,
This is the standard
variety everywhere. It
is of a beautiful gold-
en color; bulb large
*... size, quite early, thick,
bottom nearly flat,
2 oval top, with small
=== neck, very prolificand
= a first-class keeper and
shipper; has a thin
skin, flesh pure white,
and more mild flavor-
ed than the red sorts.
SSS SS Pkt. 59°62. 15¢>> 7771p.
YELLOW GLoBE DANVERS. AOc, Tb, $1.25.
V Large Red Wethersfield. This is the stand-
\/ Southport White Globe. A large globe-shap-
Ve Rocea. A well known variety,
of very mild, delicate flavor, immense
size, handsome, globular shape, and light
redish-brown skin. It is valuable both
.for autumn or spring sowing. Flesh
yy moild and tender. Small bulbs set out in
spring of the second season attain the
) largest size and do not run to seed as
most common Onions do. It will attain
a under favorable circumstances, 2 pounds
} inaveight. Pkt. 5c, oz. 15c, Th. $1.50.
7 \/ Large White Italian Tripoli. An ex
wy cellent variety, of quick growth, mild,
pleasant flavor. Pkt. 5c, oz. 15c, %. $1.50
ard variety and the favorite Onion in the east,
where immense crops are grown for shipment.
Large size, skin deep purplish-red; form round,
flesh purplish-white; very productive, the best
keeper, and most popular for general cultiva-
tion. Pkt. 5c, oz. 15c, (tb. 45c, tb. $1.40
ed Onion, firm, fine grained, of mild flavor;
yields abundantly and keeps well. This is one
of the jhandsomest Onions grown, of beautiful
shape, clear, white skin and commends the
highest market price. Pkt. 5c, oz. 20c, 7th.
60c, tb. $1.80.
WHITE GLOBE.
¢ Mammoth Silver King. This
is the largest of the white Italian
Onion, and attains an enormous size
in one season from theseed This
sort is deserving of extensive culti-
vation, and will be found especially
i serviceablein family gardens, as it is
' of mild flavor, attractive in appear-
ance and a good keeper. It matures
early, and is uniformly of large size
\\Wiilii! smooth and of fine shape, being
wu: flattened but very thick. Theskin is
of a beautiful silvery-white, flesh
- white, tender and sweet flavored.
PIA. de, 02. 20c, 4lb. 90c, lb. $2.00
= Large Red Italian Tripoli. A
= large, red flat Onion, of delicate fla-
= vor. Like the other Italian sorts,
=== it is free from strong amonia and
= == adds to its other good qualities that
| Aas 7 =a of keeping well during the winter.
MAMMOTH SILVER KING. Pkt. 5c, 0z. 15e, 1b. $1.56.
\ / Australian Brown, They are ex- \/ Southport Yellow Globe. This variety
tremely early in ripening. We think ~ produces bulbs more perfectly globe-
from its firmness and hardiness that it shaped and larger in size than the Glo-
will keep longer in good condition than be Danvers; later in ripening, an excel-
any other onion known. Pkt. 5c, oz. lent keeper and large size. Pkt. 5c,
20c. tb. $1.75. oz. 15c, 74 Th. 45c, tb. $1.40.
J. M. Philips’ Sons,
/Prizetaker Onion.
The illustration above engraved from
nature correctly shows the handsome
appearance of this distinct and very
valuable variety. All who have grown
it say it is the largest, handsomest and
most profitable variety to grow. They
are of a clean bright straw color, the
flesh being pure white, very sweet and
tender. Of perfect globe shape and
are always uniform. In all large cities
in the fall of the year these onions can
be found on sale at the fruit stands
and commend the highest prices.
Hither for market, family use or exhi-
bition purposes it has no equal and as
a keeper it is unsurpassed. It will yield
950 bushels and over per acre. Our
stock of seed this season is very limit-
ed, but we hope to be able to supply the
demand. Pkt. 5c, oz. 20c, Th. $2.00.
Onions for Profit.
The New Onion Culture by T. Greiner.
This new work is written by one of our most
successful agriculturists, and is full of new, origi-
nal, and highly valuable matter of material in-
terests to every one who raise onions in the fam-
ily gayden, or by the acre for market. By the
process here described a crop of 2,000 bushels can
be easily raised. A complete and exhaustive
treatise ; in every way athoroughly reliable guide
to Preparation of the soil—Manure; how, when
and what kind to apply, Seed-sowing, the Seed-
cultivating, Harvesting, How to Market, Storing
for Winter, American and Italian varieties.
Price 50c, or free with $2.00 seed order.
PARSLEY. a
Parsley succeeds best in a rich mellow svil. As the seed germi-
nate very slowly, it should be sown early in spring, in rows 1 foot ©
apart and 44 an inch deep. For winter use, protect in a frame or
s light cellar.
Double Curled. A desirable market variety, as
much curled as the Garnishing varieties, but stands
the winter. Pkt. 5c, oz. 10c, tb. 80c. 7
New Fern Leaved. Newsort of recent introduction ;
New Fern LEAVED. very beautiful, resembling a fern; it is used very exten-
sively for garnishing purposes. Pkt. 5c, oz. 15c, To. $2.00.
PARSNIP.
Sow early as the ground opens in spring, in drill one inch deep and fifteen
inches apart. When well up thin. out to five or six inches in the row.
Long White Dutch. Roots very long, white, smooth, ten- ,
der, sugary and most excellent flavored. Very hardy and will 7
keep through winter without protection. Pkt. 5c, 0z.10ce, tb 70c.
Hollew Crown. Roots long; grows mostly below the surface;
has a smooth, clean skin and is easily grown. It may re-
main in the ground during winter. Pkt. 5c, oz. 10c, tb. 70c.
Maye PEPPER.
Sow in hot-bed in March
or in open ground in the
middle of spring in light,
warm ground. When three
inches high, transplant 18
inches apart each way and
hoe frequently.
Sweet Mountain. Sim- Hortow Crown.
ilar to the Bull Nose but larger and milder
in flavor. Used to make stuffed pickles.
Pkt. 5c, oz. 20c, tb. $2.00.
Cayenne. Fruit long bright red; flesh
strong and pungent. Pkt. 5c, oz. 20c.
Large Bell. Large <Q =
sort, of inverted bell S
shape, suitable for fill-
AS NRT LANE -ing with cabbage, etc.
LS SS SSS Flesh thick and one of
ImproveD Rupy Krve. the earliest. Pkt. 5c. fi
Ruby King. An edceedingly large, handsome Pep-|jj
per; the fruit is of a bright ruby red, from 47% to 6 inch-
es long by 9 to 12 inches in circumference. The flavor \\
is remarkably mild and can be sliced and eaten with
salt and vinegar like tomatoes and cucumbers, or it can
be used asa salad. Pkt. 5c, oz. 10c, Tb. $2.00.
Golden Dawn. In shape resembling the popular Bell
or Bull Nose Pepper; it isof a most beautiful golden yel- \
low color; sweet; productive and the dwarf bushy plants AW
being laden with fruit. Pkt. 5c, oz. 20, fb. $2.00. GotpEN Dawn.
Chinese Giant. Without a doubt one of the very best and largest Mango
Peppers ever introduced. Its mammoth size, splendid shape, beautiful, rich,
glossy-red flesh and mild flavor, all lead us to speak of itin words of commenda-
tion. Its strong, bushy plants, are literally loaded with the large fruits, begin
bearing quite early and continue throughout season. Pkt. 5c, 7% 02. 20c, 02. 35e.
PHILIPS’ HORTHERN GROWN
SEED PEAS.
In spite of the multitudes of varieties now in cultiva-
of which is claimed to be superior. We take great pains
to secure and offer the best varieties for sale. Peas ma-
ture earliest in a light, rich soil; for general crop, a rich
ng to clay is best. Plant early as the weather will per-
mit in well-prepared soil, and cover two inches deep. The general crop can be
delayed until later, but we have met with better success from sowing all the
varieties. comparatively early, depending for succession upon selecting sorts
that follow each other in ripening. Rows from two to four feet apart ac-
cording to size of variety; but where space in the garden is small the dwarf
varieties may be planted close as one foot. | The crop should be gathered fast
as it hecomes fit for use. If even a few pods begin to ripen, young pods will
not only cease to form, but those partly advanced will cease to enlarge. The
g wrinkled varieties are not hardy as the small smooth sorts, however, the
- sweetest and best flavored varieties.
AA \ REMEMBER: Peas sent by mail add 1c per qt. extra,
Prices for Peas in larger amounts will be quoted by letter upon request.
Philips’ Extra Earlies. (Pedigree Stock)
The best strain of extremely early, and remarkably uniform Extra Early Peas that has yet been
produced. This superb ‘‘Pedigree” strain is the crowning achievements of most careful expert work
of selection and reselection through a long serieus of years. This unequaled strain “PHILIPS’
EXTRA EARLIKES” is of the finest quality ; it excels in purity of stock and freedom from sports all
other “Extra Early Peas” ever offered in this or any other country. The vines are quite slender, of
very quick growth, and average eighteen to twenty-four inches high. The pods are well filled and
the entire crop can be gathered in one or two pickings. | Where planted exclusively, sowing should
be made every week to insure a constant supply of fresh green peas. - Pkt. 10c, qt. 25e, 4 qts. 80c.
= EEA
PHILIPS EXTRA EARLY
PHILIPS’
FIRST & BEST PEAS.
Purity of Type and
Perfection in Quality.
By most careful comparison we are convine-
ed that this is the earliest and most even stock
of white Extra Early Peas in existence, matur-
ing so well together that a single picking will
secure the entire crop. Vines vigorous and
2 hardy, two to two and one-half feet hizh, un-
* he? : branched, bearing three to seven straight pods,
Buists Early Morningstar, having five to seven medium sized, smooth peas
Philadelphia Extra Early, of good quality. _The dry peas are medinm
Rural New Yorker, Carter’s First Crop. sized, smooth, yellowish-white. Pkt. 10c,
Prices same as Philips’ 1st & Best. qt. 25c, 4 qts. 75c, peck $1.25.
ALASKA, or Karliest of All.
eS ey
The earliest blue pea, very uniform
in growth. The dark green color of the
‘pods makes it extremely desirable, as it
can be carried long distances without
loosing color, which quality, combined
with its earliness and uniformity of
ripening, makes it a most desirable ex-
tra early pea for market gardeners;
height, two feet. Pkt. 10c, qt. 25c.
NOTTS EXCELSIOR.:@-
The most valuable of all
Dwarf Early Wrinkled Peas
Surpassing in Earliness, Yield and Quality.
This is an extra early dwarf wrinkled
Pea, usually ready for the table in 40 to
45 days from planting, only a few days
later than the early round sorts. It
grows about 14 inches high, or about
half as tall as the American Wonder.
It is of vigorous constitution, and won-
derfully productive. Pkt. 10c, qt. 25c.
Extra Early Eclipse or Surprise. Extra
early wrinkled, comes to maturity with the ex-
tremely early peas, vines grow two feet high,
pods good size, well filled, an excellent yielder.
Delicious flavor. Pkt 10c, qt. 25c, 4 qts. 80c.
Ge Thomas Laxton. The plant is a hardy and strong grow-
at er, producing extra large pods in abundance. The quality is
delicious, and cannot be surpassed. The “Thomas Laxton”
will mature nearly as early as any of the extra early smooth
_ Peas, and being a wrinkled sort is much sweeter. When this
variety is thoroughly introduced it will command equal at-
tention with “Gradus.” Pkt. 10c, quart 30c, 4 quart $1.00
Dwarf Telephone. A new second-early dwarf pea with
immense pods and peas. A magnificent sort. The self-sup-
porting, stout plants are fairly loaded with large bright green
pods, which are always well filled. Each pod contains 7 to
9 large peas, ofa bright green color, tender and well flavored.
Pkt. 10c, quart 30c, 4 quarts $1.00.
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GRADUS or PROSPERITY.
This popular new large-podded wrink-
led pea of finest quality matures pods
only two or three days later than the
small-podded round-seeded extra earli-
es. This fine, extra early combines the
finest quality with extreme earliness,
and is also very productive. itis very
hardy, and can be planted fully as early
as thes mooth Peas; grows vigorous and
healthy; vines 3 feetin height, and is
very prolific, bearing pods fully as Jarve
as Telephone The color of the shell-
ed Peas is a beautiful light green, which
color they retain after being cooked ; the
quality and flavor are delicious, and the
Peas remain tender and sweet for a
long time. Pkt. 10c¢, qt. 50c, 4 qt. $1.00
McLean’s LittleGem. A green wrin-
kled va iety which comes into use a
few days later than the First and Best.
It grows from twelve to sixteen inches
high, is very prolific, and of
excellent flavor. Pkt. 10c, pt.
foc, qt. 2oc:
Early Tom Thumb. Very
dwarf, not exceeding ten inches
in height, stout and branches
very early, of excellent quality,
yields abundantly; it requires
no sticks. Pkt.10c, pt.15,qt.25¢ ‘Tom Trou,
American Wonder. A very fine extra
early wrinkled varity. The flavor and
quality of the Peas are excellent, and
its dwart habit of growth makes it a
desirable sort; height, 10 inches. Pkt
10c, qt. 25c, 4 qts 8U0c,.
ie
= ————
CHAMPION OF ENGLAND.
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26
Premium Gem. This is an
improvement on the Little
Gem, bearing more pods and
surpassing it in productiveness.
® The flavor is delicious, and in
je all essential qualities it is un-
@\ 2 surpassed. The most profita-
= ble early wrinkled variety for
the market gardener, and high-
ly recommended for family use. Twelve
to fourteen inches high. Pkt. 10c, pt.
15¢, qt. 2c.
Bliss’ Ever-bearing. A new variety
maturing soon after the Gems, and con-
tinuing along time in bearing. Vine
stout, about 18 inches high, bearing at
the top six to ten broad pods. If these
are removed as they mature; and the
season and soil are favorable, the plant
will throw out from the axis of each leaf
branches bearing pods which will ma-
ture in succession, thus prolonging the
season. Peas wrinkled, large, cooking
quickly, very tender and of superior fla-
yor; plant thin in rows. Pkt. 10c, qt. 25c.
Dwarf Gray Sugar. Of extraordi-
nary yielding, qualities unsurpassed.
Pkt. 10c, pint ldc, qt. 25c.
Champion of England. Universally
admitted to be the richest and best fla-
vored Peas grown, and very productive;
the pods and peas are of the largest size;
height 4 feet, seed whitish green and
little shriveled. Pkt. 10c, pt. 15c, qt. 25c.
Telephone. One of the finest, tail
wrinkled marrows yet introduced. It
is immensely productive; of the best
quality, and excellent, sugary flavor;
vines very strong, averaging 18 to 20
pods to the stalk. The pods are of
larse size and closely packed with large,
delicious peas. Height 3 to 4 feet. Pkt.
10c, pint 15c, qt. 25c.
Large White Marrowfat. An _ old
and well-known standard smooth pea,
growing from 3 to 5 feet high, depend-
inv oi weather and soil. It has long
been used by market gardners for a
mid-summer or late crop, and is very
productive. Grown upon brush in gar-
dens. Pkt. 10c, qt. 20c, 4 qts. 60ce.
Large Black Eye Marrowfat.
An excellent variety, growing about
five feet high; a very prolific bearer of
larze pods; can be recommended as one
of the very best Marrowfat sorts. Pkt.
10c; Pt. 15e, Qt. 20c, 4 Qts. Vc.
Mammoth Melting Sugar"
This is a class of peas little known in
this country, but much used abroad, in
which the large, sweet ; brittle and suc-
culent pods have none ofthe tough,inner
lining found in the ordinary varieties
_of garden peas; they are used in the
same way as snap or string beans. The
best of these edible podded sorts is the
Melting Sugar, and our strain is except-
ionally fine. The pods are very large,
extremely tender, fine flavored, and are
borne in great abundance on vines four
to five feet high. Pkt. 10c, Pt. 15c,
Qt. 25c, 4 Qts. 80c.
Paragon. The Paragon Pea was in-
troduced by Mr. W. H. Gernell, who
claims it to be one of the best Peas that
has yet been introduced,on account ofits
vigorous growing, stubbed, stocky vines
to the height of about three feet, long
straight pods filled with six to nine
large peas of the most delicious flavor.
Pkt. 10c, pint 15c, qt. 20e.
ones = @ a j
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Ab \ ‘ ‘NN
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ES
” -RSSMASSIED ESLEC RELEDES
May be planted from middle of May to the first of J une, in the field or garden, in hills 6 to 8
feet apart each way, according to space of ground and richness of soil, three seeds to the hill.
Cashaw. Long, striped crook neck, .
similar to the crook-neck winter
Squash; the best for table use or feed-
ing stock; flesh yellow, solid, fine grain-
ed and sweet. Pkt. 5c, oz. 10c, Tb. 60c.
Sweet Potato. (Tennesee) Of a large
size, pear shaped, green and white,
flesh thick, cream white, remarkably
fine grained, dry and most excellent
flavor. Hardy, very productive, and
keeps well untill late in winter. This
variety we recommend as being super-
ior to any other variety for cooking.
Pkt. 5c, oz.-10¢, ib: 20c, Th: oie:
Large Cheese. (Sweet) One of the
best for table use, productive, skin green
and orange, flesh yellow and sweet.
Pkt. 5c, oz. 10c, +16. 20c, fb. 65e.
Conneticut Field. A large yellow
sort for stock. Per fb. 30c.
s
JP
: e Cultivated for its roots, which should be always eaten when
Be c 1 d y| SS L 4 quite young, as they are apt to be pithy and tough when full
@ grown. It should be borne in mind that radishes must have
plenty of room and be grown quickly, or they will invaria-
bly be tough and wormy. Sow early in the spring as the ground can be worked, and every two weeks
during the season. Winter varieties from the first of August to the last of September. A light, rich
sandy soil suits best. | One ounce of seed, will sow 100 to 150 feet, when drilled in rows.
rly White Turnip. A PIO 1
E = ly ZN AWS)!
round turnip-rooted radish,
with small top and of quick
growth; both skin and flesh
pure white, crisp and tender.
kt fc, oz. 10c, tb. 55c. :
“Harly Scarlet Turnip. A
small, round, red, turnip-shap-
ed radish with a small top, and
of very quick growth. Avery =~
early variety, deserving gener- -====
al cultivation on account ofits 2==/
rich color, of crisp and tender ===
qualities. Pkt. 5c, oz. 10c.
Lae Scarlet Turnip, —— =
White Tiped. White Turnip. Scarlet Globe. Scarlet Turnip.
Handsome, bright scarlet color, with
white tip. Many gardeners make a sow- a Seed Is Freneh Grown,
ing of“it every two weeks all summer; its
fine appearance attracts customers; quality ly Scarlet Globe. ‘This is without doubt the
always pleases. Sometimes called Rosy handsomest and best of all early radishes. The root has
Gem. Pkt. dc. oz. 10c, 741b. 20c. tb. 60c. a smooth skin, of rich carmine color. The foliage is ex-
tremely small and radishes are ready for the table in
three weeks from time of sowing. They are of mild
flavor, grisp, juicy, and tender. Pkt. 5c, oz. 10c; 14 1b.
ps 60c.
Olive Rose. It is of a half-long .or olive-shaped,
bright scarlet evlor, and well adapted for either forcing
or early sowing in the garden. Pkt. 5c; 02. 10c; Jib.
20c; tb. 50c. postpaid. f
“L¥arly Long Scarlet Short Top.
The finest strain of this most popular radish. The
long, slender, handsomely colored roots are most attract-
days; crisp, brittle and of choicest quality. They reach
a length of five to six inches, growing half out of the
grounY Pkt. 5c; oz. 10c; 4tb. 20c; lb. 50c; postpaid.
ong White Vienna or Lady Finger.
his is unquestionably the finest long white radish.
Of most handsome shape; color a beautiful snow white’
It is of very rapid growth, and remarkably crisp, brittle
and tender, equally desirable for the market or home.
Pkt. 5c; oz. IBGE W4lb, 20c; lb. 60c. postpaid.
WHITE ICICLE.
Entirely distinct, long, slender, pure white. Very
early, the earliest and finest long white radish. It is
ready for use fully as early as the Long Scarlet Short
Top, with less foliage, rendering it most desirable for
forcing. Inthe open ground the roots continue brittle,
crisp and mild, until they are of large size. The White
Icicle is superior to the finest red ones. Roots pure
snowy white, retain their crispness and fresh, and mild
2 flavor untill fully six inches long and an inch in diameter.
Waite Icicux. Pkt. 5c; 0z. 10c; 441b. 20c; lb. 65e; postpaid.
ive in appearance. ‘They are ready in about twenty-five :
ate
A variety very popular with the Ger-
mans, globe-shape and of good quality
and flavor. If properly storeg, can be
used the entire winter. A fine variety
for slicing and eating with vinegar.
Pky. 5¢; oz. 10¢;, 1b. 20¢; Tb: 60e:
Long Black Spanish. One of the
latest as well as the hardiest of radish-
es; an excellent sort for winter use.
WHITE STRASBURG.
' The roots are of hand-
some oblong, tapering shape
both skin and flesh are pure
white; the flesh is firm, brit-
tle and tender, and possess-
ing the most desirable char-
acter of retaining its crisp-
ness even when the roots
are old and large. It is ex-
cellent for summer use, as
it withstands severe heat
and grows very quickly.
Pkt coe (OZ UC. Ap. 20C
ib. 60c. postpaid.
SOU
Our Special Keques
) / Improved Chartier.
Decidedly distinct in appearance
from any other Radish in cultivation.
Its form is well defined by the engrav-
ing, the color at top being crimson,
running into pink about the middle;
and from thence downward it is pure;
waxy white. Itis very tender, .and
will attain a large size before it becomes
unfit for the table. Pkt. 5c, oz. 10ce,
WA 20c, tb. 60c.
rench Breakfast. Medium sized
Radish, olive shaped, small top quick
growth, very crisp and tender, of a
beautiful scarlet color, except near the
roots, which is of a pure white. Pkt. 5c
oz. Wer Flor 20ch Gace
ELESTIAL or WHITE CHINESE.
It is the finest of all extra large white radish,
a comparatively new variety and is popular
wherever known. ‘Thisis one of the favorites
among the gardeners for fall and winter market,
grows to a large size, remains firm, always crisp,
mild and juicy. For fall and winter use seed
should be sown in June or July, and can be used
when three inches long and continues to be fit
for use until ten inches long and four inches in
diameter. ~Pkt. 5c; oz. 10c; 44]b. 20c; lb. 60c.
Chinese Rese. (Winter)
is variety has become very popu-
lar with our market gardeners; it is of
half-long shape, pink color, and flesh
solid as an apple; it has not thatstrong
flavor which is peculiar to the Black
Spanish and keeps equally as well; it
should be sown during August. The
‘White China only differs in its color.
Pkt. 5c; oz. 10c; 7{Tb. 20c; fb. 60c.
we atCitey
wy . ‘
=} a —- ———
WHITE STRASBURG
That you tell your neighbor
of the good Vegetable and
Flowers grown from our Seed, if results have not been good tell us.
« A 3 ;
_ Philips’ Dom Pedro. This Radish is
)HILIP PET : comparatively new, and its good merits
ip
are not yet fully known to the trade;
those who have tested it thoroughly
praise it very highly for an all summer
Radish. Several years growing of the
Dom Pedro has proved it to be superi-
or in size and quality of all long sum-
mer radishes known to us. The shape
is similar to that of the Chartier, only a
few days later, but perfectly distinct in
color and quality. Color at the top is
a dark purple shading downward to a
pure white at the tip. They are of
quick growth, solid, very tender, crisp
and of mild flavor, also remains good
a long time for table use; not: becom-
ing hard and stringy as most Radishes
do. We have grown Philips’ Dom
Pedro Radish from 8 to 4 inches in di-
ameter, perfectly solid through and fit
for the table. Pkt. 5c., oz. 10c., tb. 80c.
ound Black Spanish. (Winter) A
variety very popular with the Germans,
globe-shape and of good quality and
flavor. If properly stored, can be used
the entire winter. A fine variety for
slicing and eating with vinegar. Pkt.
OC..10Z..1 0c, 74 1b. 20c... db,.65e.
Squash,
‘The Squash is one of the most’ nutritious and
valuable of all garden vegetables. The summer
varieties come for the table early in the season,
and are very profitable, while the winter sorts can
be had in perfection from August until the sum-
mer varieties are in condition for to use. Plant
in hills, in the same manner and at the same time
as cucumbers and melons; the bush kinds 3 or 4
feet apart, the running kind 6 to 9 feet apart.
Golden Summer Crookneck. This is
one of the very best of Summer Squash-
es, and we can recommend our selected
stock to the attention of al! market grow-
ers. Of bushy dwarf habit and are very
productive. Flesh is greenish-yellow,
dry and of a most agreeable
flavor, so much so that itis Z\N
the most highly esteemed of MYX OX
all the Summer varieties.
Pkt. 5c, oz. 10c, tb. 60c.
Gregory on Squashes. . y
A treatise which no Farmer or gS
Gardener ought to be without. ————
Price 30c, or free with $1 order. =
Golden Summer Crookneck.
Karly Bush or Patty Pan.
The best early variety for
market shipping. It grows
to a large size, scolloped like
a Patty Pan, and bearing an
abundant crop; very product-
ive, used when young and
= tender. Pkt. 5c, oz. 10c, fb. 50c.
Hubbard Squash. A general fa-
Wy vorite and more largely grown as a late sort than
’
~ any- other; itis of large size, often weighing from
nine to ten pound. _— Color bluish green, occasi- —
onally marked with brownish orange or yellow.
Flesh fine-grained, dry and of excellent flavor.
It can be had in use from September to “May.
Pkt. 5c, oz. 10c, 74 tb. 20c, Th. 60c.
PR White Pine Apple.
The skin and flesh are of a
pure creamy white color; flesh
very fine grained, resembling a
HUBBARD.
Marblehead. A. va-
riety ofgreatvalue. The <4
flesh is of rather lighter (7%
colorthanthe Hubbard, ¥
while its combination of
sweetness, dryness and
delicious - flavor is re-
markable, its keeping
qualities are declared to
surpass that of the Hubbard. Pkt. 5c,
02. 106/0070 th: 20e. ib 60e.
Mammoth Chili. Very large, often at-
taining the weight of two hundred
pounds and upwards, excellent for pies
or stock; very productive. We have
grown them to weigh 141 pounds. Ex-
perienced cultivators have grown them
welvhing 800 pounds and upwards.
Pkt. 5e,.02.10c, % ib. 20e;.. ib. 70c.
——
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Boston Marrow. This is a widely
this squash is that the ripe squashes known popular Squaeh {or aie
ees lene etn canes 1 winter use. Its colorisa bright orange,
vary 10 color some of them cing pale - flesh yellow-rich and? sweet.derunemal
yellow with still paler yellow stripesin in thin butisa good keeper and unex-
hollows, while others are green, molted, 1 1
mie : tes. Pkt. 5 tb.
and faintly striped with a lighter green. celled for pies EG a. ee
In this respect it is different from all other varieties. The flesh is a deep orange
yellow cavity very small and seeds few; the special peculiarity, however, is that,
while uncooked it appears to have a shell like any other squash, when cooked
there is practically none, the shell or inedible part being about thick as a sheet of
writing paper. Pkt.5c, oz.10c, #16. 20c, ib. 60c.
Fordhook Squash.
The flesh is very dry and sweet. It is
one of the earliest of the winter sorts, and if —
stored in a cool, dry place will keep until the
following June. The outside color bright
yellow; inside straw yellow. The meat is
thick and seed cavity small. Pkt.5c, oz. 10e
Golden Hubbard. This squash isa bright
orange red, showy and attractive. Flesh.
richer in color than Hubbard, fine grained,
cooks dry, of excellent flavor. Its keeping
qualities are equal to, while in productive-
ness itexcels green Hubbard. Pkt.5c, 0z.10¢.
Faxon. A distinctive feature of
SS
a Sa
NEW RED OR GOLDEN HUBBARD SQUASH.
SALSIFY. Oyster Plant.
The Oyster Plant succeeds best in light, well-
enriched mellow soil, which, previous to sowing ~
the seeds, should be stirred to a depth of eighteen
inches. Sow the seed early in spring, in drills
one foot apart and one inch deep, thinning out
the young plants to four inches. The roots will
be ready for use in October, when a supply for
winter use should be taken up and stored like
carrots. Those remaining will suffer no injury
by being left in the ground until spring.
White French. When eablecd the
flavor resembles that of oysters. Pkt. 5c.
Mammoth Sandwich Isiand. This sort
grows to a large size, resembles a good
size parsnip and of mild flavor. Pkt. 5c.
SI
SPINACH.
For spring use sow early in drills one foot
apart, and for succession every two weeks; as it
grows thin out for use, keeping it clean of weeds.
For fall use sow in August; for winter use sow in
September, in well manured ground , mulch with
stfaw on approach of severe cold weather.
Norfolk Savoy-Leaved. (Bloomsdale) The
eaves are numerous, suculent, curled and wrin-
kled likea =f)
savoy cab--
bage. It
produces
nearly gS Ses a
twice the SeeeeS Cm Wes ay ns —eE=
weight of Ba Meo RA =
crop ass Sie ‘:
t h € ordi- e eel Fis Z ,
nary sorts, and is also the hardiest of all the vari-
etigS of Spinach. Pkt. 5c, oz. 10c¢, tb. 35ce.
Round thick Leaved. Produces large, thick,
dark-green leaves, somewhat crumpled, and pos-
sessing the valuable quality of standing a long
time. Pkt. 5c, oz. 10c, 14Tb. 20c, tb. 35c.
Tomato.
Tomatoes do best on a light, warm, not over rich soil, and much of
the success depends upon securing a rapid, vigorous, unchecked
growth during the early part of the season.
Sow in hot-bed during
March, or from six to eight weeks before they can beset out into open ground; when the plants have
four leaves, transplant into shallow boxes, setting them four -or five inches apart.
Plant in open
ground soon as all danger of frost is over, about 4 feet apart each way.
Sparks’ Earliana.
Has been one of the most successful
: Novelties ever introduced.
The earliest smooth bright red Tomato of
good size and flavor now in cultivation. It
was developed in southern New Jersey, where
the greatest competition exists among growers
to be first in the market. In the accompaning
illustration the artist has attemped to show its
wonderfully prolifie char-
acter and habit of growth,
so far as possible, in the
small space. ‘The pants
are quite hardy with rath-
er slender open branches
and moderate growth well
set with fruits, nearly all
of which ripen extremely
early intheseason. Toma-
toes are deep scarlet and
grow closely together in
clusters of five to eight, all
of medium size, averaging
two and a half inches in
diameter ; they are smooth
‘and solid, quite thick
through, and free from the
rough ribs or cracks. The
flesh is deep red, with solid
center and small seed-cells.
ekteoc, 97-02. 15, 07.
25c, 4% lb. 7de, Ib. $3.00
Dwarf Champion. One of the most
distinct and valuable tomatoes of re-
cent introduction, dwarf and compact
in growth, growing stiff and upright
with thick jointed stems, and foliage un-
hike any other. Color, bright rich scar-
let. Perfectly round and smooth, ripen-
ing close aroung the stem and matures
fruit early. Pkt. 5c, oz. 15c.
J. M. Philips’ Sons.
New Stone. This variety has ob- :
tained great favor with canners, South- IEA
ern growers and market gardeners
everywhere. Its solidity and carrying |i
qualities are remarkable. Its color is |
a desirable red; in shape, perfectly
smooth, and thicker from the stem to
blossom end than most varieties, mak-
ing it very handsome andsaleable. No
body finds any fault with this variety,
but all speak in the highest terms of
its beautiful color, its wonderful yield-
ing qualities, its unequaled firmness,
or some other of its good points. Pkt.
5e, oz. 20c, tb. $1.80.
Livingston’s Perfection. A vari- \
ety similar to the Paragon, but an im- |/EaF=\ \\
provement upon it, being a little earli- ;-====A MN
er and invariably smoother and mcre Ei \ N \) Yee:
handsome. It is probably the hand- | GW Lee ANH YAW |\
somest tomato grown, andall who have }- — SSS =f, NY. IN \ \
tried it pronounce it to be of the high- ae ii.
est quality. Pkt. 5c, oz. 15e.
Livingston’s Favorite. | ‘Smoother
(i j) -than the Paragon, does not crack or rot
; as most others do, ana a darker red
| H
than Perfection; ripens evenly and
. early; very prolific, good flavor, flesh
AX Mi solid and bears shipping well. Pkt. 5c,
| oz. 15c, Th. $1.75.
Early Imperial. The introducer
says he is more thoroughly than ever
convinced thatthe New Imperial isthe
earliest, largest, perfectly smooth, most
solid, more productive, longest keeping
and in every respect the best Tomato
known today. He has tested all the
leading varieties, therefore he know
| what the above means. A testimonial
M sent the introducer of the “New In-
\ perial.” Mr. A. A. Halladay, says the
A\) Imperial: “In productiveness it is a
late. Vines continue to grow and pro-
duce wonderfully until killed by the
“iM | frost, and then there was more green
A Ny fruit than most varieties bear in a
SM whole season.” Wherever the market
== demandsa purple Tomato the Imperial
= is the one for the Market Gardener to
plant. It ripens earlier than the Dwarf
——— Champion, and will produce more
Me fruit of better color, and of larger size.
EarLy IMPERIAL. Pkt. 5c, oz. 20c, tb. $1.75.
Vegetable Seeds.
‘Ss
iC“““>”»«#
Ponderosa. The Ponderosa possesses
every good quality to be found ina
Tamato. The vines are strong and vig-
orous and easily carry their enormous
weight of fruit, being uniformly large,
smooth, of a dark rich crimson color,
and a subacid flavor which is delicious,
whether used raw or cooked. To show
the enormous size of this great tomato,
we would state that twelve specimens
weighed 16%Tbs. Pkt. 5c, oz. 20c.
Dwarf Champion. One of the most
distinct and valuable tomatoes of re-
cent introduction, dwarf and compact
in growth, growing stiff and upright
with thick jointed stems, and foliage
unlike any other. Color, bright rich
scarlet.. Perfectly round and smooth,
ripening close around the stem and ma-
tures fruit early. Pkt. 5c, oz. 15c.
Ponderosa Tomato.
=
Red Trophy. The best for main crop
and undoubtedly is the best variety
that has yet been brought into use. It
is ofa very large size, uniformly smooth
and well formed; solid to the center,
and very heavy. The seed we offer is
of our own growth and the best speci-
mens selected for seed. Pkt. 5c, 02.
20c, tb. $1.80.
Optimus. This isa smooth tomato,
uniform in size and shape, ripens even-
ly and is a bright red color. The flesh
is scarlet crimson, very solid, of good
flavor and entirely free from core. Pkt.
5e, oz. 15c, tb. $1.25.
Essex Hybrid. Solid, rich flavored,
large and is very productive.g« Color is
ofa bright pink. Ripens all over alike,
haying no green spots. Pkt. dc, oz. 15c.
J. M. Philips’ Sons.
ah
i
Me
Al TRIBAL at He
i i a Ly
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YY er Wig
AANA S22
| We A ==
| \
i ——
a
Livingston’s
ket or shipping pur-
poses, being early,
hardy,astrong grow-
\ size, always smooth,
MN\\ perfect in shape and
Wii] excellent in quaiity.
ii! The color is a very
ii, glossy crimson with
Ww a slight tinge of pur-
a? ple. It grows in
: clusters of four or
five-large fruits, re-
» taining its large size
* late in the season.
== Itripens with Acme
=== and Perfection, and
===. js entirely free from
~ ribbed and elongat-
——=
LH
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ah WW)
Paragon. It is a large sized variety,
larger than several of the standard kinds
cultivated. An immense cropper. Many
gardeners, canners and catsup makers
will have no other. The flesh is solid,
well colored and flavored. Ripens be-
tween the early and late varieties, grows
vigorous and has a distinct heavy foli-
age, and no variety holds its size better
late in the season. Color deep red.
Pkt. 5c, oz. 15c, fb. $1.50.
Volunteer. One ofthe most valuable
new varieties. It is of large size, very
smooth, and without any hard core or
Mikado or Turners Hybrid.
This is one of the largest varie-
ties in cultivation and the most
distinct and valuable Tomato ever
introduced. Not withstanding that |
it produces very large fruit. The f
Tomatoes are produced in im- ff
mense clusters, they are perfectly (Hi
solid, generally smooth, but some-. WW
times irregular. The color is pur-
plish red. -Single fruits of this va-
riety frequently weight from 1 to
-1% pounds each. Foliage distinct
from that of any other variety.
Pkt. 5c, oz. -20c,. Tb. $1.80.
OMATO.
- .ed fruit. Pkt. Ge,
0z. 20e, Tb. $1.80.
center. The color is the most desirable
that can be had in a Tomato, that is a
dark rich shade of scarlet crimson.
Very early and abundant bearer. A
grand sort for either frmily use, for mar-
ket or canning it cannot be excelled.
Pkt. 5c, oz. 15¢c, tb. $1.75.
Golden Trophy. Like the well known
Red Trophy in shape, but of a pure
golden yellow color. The tomatoes are
of large size and solid; very productive
and sweeter than any of the red varie-
ties. Pkt. 5c, oz. 15c, Tb. $1.75.
Aeme. Pkt. 5c, 0z. 15c, Tb. $1.50.
Yi hy ij
f
/ ; pif!
/
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Hl . if Deu HH f ua
if] t f: WN
, '
Beauty Tomato. —
A decided favorite —
for either home mar- —
:
:
q
er, productive, large |
SMP
TORNIP.
For early use, sow early as the ground opens
in the spring, in drills from 12 to 15 inches {i
apart ; thin out to 6 to 9 inches in the rows; soon
as the first leaves appear, sprinkle with soot,
wood-ashes, air-slacked lime, or Slug Shot to
destroy the black fly, which will devour the
plants if not attended to in time. Fora fall and
winter crop, sow in July or Agust.
| Parple Top Strap Leaved.
strap-leaved variety is the princip! sort
for early spring and fall use; top is rea
or purple above ground, flesh fine grain-
ed, of mild flavor, and a good keeper.
PKt. 5c, oz. 10c, % Ib. 20c, Ib. 50c.
A di
U
y
Hy}
Uf
Yj My) MI
] . |
Meacaiea White Globe.
one of the most productive kind; in
good rich soil, the roots will frequently
grow to weigh twelve pounds; it is of
the most perfect globe shape; skin white
and smooth; leaves, dark-green and of
ee Pkt. 5c, oz.10ce, Tb. 50c.
WwW
hite Flat Dutch. A very popular
market variety. Grows quickly, comes
early, clear white skin and flesh juicy,
mild flavor and of excellent quality.
Pkt. 5c, oz. 10c, tb. 20c, tb. 50c.
ee ee
J 2 Ya
Uff. Yh)
oo
\ \
RED TOP WHITE GLOBE.
' f- Sweet German Ruta Bega.
a
= .%
Yu
Yi
d Zz
——
= —<_
PurRPLE Top STRAP LEAVED.
Liaise Yellow Globe. This variety
grows to a large size, handsome, globu-
lar shaped color pale yellow with green-
ish top, leaves rather small and spread
ing. One of the best for a general crop,
either for table use or stock; keens hard
and brittle untill late in the spring.
Pkt. 5c. oz. 10c‘ ib. 55.
Evans Top White Globe. Large size;
globular shape, very handsome and of
superior quality; flesh pure white, with ~
red or purple top; grows rapidly. This
has become one of the most popular
sorts in cultivation, its reliable charac-
ter making it highly desirable to those
erow turnips in large quantities.
wl
Vy, ellow Scotch, or Aberdeen. Round
form, very nutritious and a good keep-
er. Popular for cattle feeding, and also
adopted for table use late in the winter.
Pkteoc™ ozs tes aio. 20¢ 7p. a0c.
| Purple Top Ruta Bega. The leading
Market variety, and principally grown
for stock as well as for family use.
Hardy, productive, flesh yellow, so:ic,
sweet, fine-grained and of good flavor.
Pkt. 5c, oz. 10c, to. 50c.
Bulb 4
or 5 inches in diameter and 6 or 7 inch-
es in depth; neck two or three inches
long; skin greenish-brown above
round, white beneath; very sweet,
mild, well-flavored; retains it solidity
and freshness until spring. Pkt. de,
oz. 10c, tb. 60c.
. \ =<
- ~ y _ Sa
i Le
Sweet MArRJORAM.
FRENCH THYME.
Herbs.
No garden is complete without a few herbs for culinary or medical
purposes, and care should be taken to harvest them properly.
should be done on a dry day, just before they come into full bloom,
then dry quickly and pack closely entirely excluded from the air.
This
Sow in spring, in shallow drills,
one foot apart and when well up thin out or transplant a proper distance apait.
Basil, Sweet. The leaves and tops of the
shoots are the parts gathered and are used for
highly seasoned dishes, well as in soups, stews
and sauces. Pkt. 5c.
Coriander. Cultivated for garnishing, but
more frequently for its seed, which are quite aro-
matic and useful for flavoring. Pkt. dc, oz. 10e.
Dill. The whole plant is strongly aromatic,
and the leaves are used in pickles and to give
flavor to soups and sauces. Pkt. 5e, oz. 10e.
Fennel. A hardy perennial. The leaves are
largely used in soups, tish sauces, garnishes and
Majoram, Sweet. The leaves and ends of
the shoots are highly esteemed for seasoning, both
in summer and dried for winter use. Pkt. 5c.
Rosmary. An aromatic ornamental herb, of
which the leaves are used for seasoning. Pkt. 5e.
Sage. The most extensively used of all herbs
for seasoning and dressing. Pkt. 5c.
Summer Savory. A hardy annual, the dried
stems, leaves and flowers for which are exten-
sively used for flavoring, particularly in dress- ’
ings and soups. Pkt. de.
Thyme. The leaves and shoots are used for
seasoning ; ateais also made of the leaves, which
is a popular remedy for nervous headache. Pkt.5c,
salads. The seed is sometimes used in confec-
tionery. Pkt. 5c, oz. 10e.
ir BROOM CORN.
Improved Evergreen. ‘This variety is ex-
tensively grown on account of the color and qual-
ity of its bush, which is long, fine, straight and
always green; grows seven to nine feet high.
Lb. 20c, by express 10 pounds 60c.
SUGAR CANE.
Early Amber. The standard variety for
the North. The beautiful amber-colored syrup
it produces is thought to be superior in flavor to
any other; and for sugar is unsurpassed. The
seedis highly relished by poultry and all kind
of stock. Six pounds are required per acre.
Lb, 25e, by express 5 tbs. and over at 1dc ib.
KATFIR CORN.
An excellent fodder plant, yielding two crops
of fodder during a season. Grows four or five
feet high, upright stalk, with numerous large
leaves, greatly relished by cattle and horses.
The seed crop is also heavy, yielding 40 to 60
bushels to the acre. It does better sown in drills
three feet apart-using six to eight pounds of seed
per acre. Lb. 25c, by exprss 5 ibs. 75c.
BUCKWHEAT. Japanese.
FLAX SEED.
Sow late enough in the spring to avoid frost, ©
and early enough to secure the early rains. A
fair average quantity of seed to be sown on an
acre is one-half hushel, when cultivated for seed ;
if for the fibre a larger quantity should be sown.
Peck 50c, bushel $1.50.
BEARDLESS BARLEY.
Is one of the best six-rowed sorts grown.
When sown early in the spring, it is early in
ripening, which helps it to fill well. It hasa
strong, upright straw, and yields from fifty to
seventy bushels per acre. The heads of this
barley are long, and well filled with plump, heavy
kernels of grain. Peck 50c, bushel $1.50.
Mammoth Russian Sunflower.
One hundred and twenty-five bushels to the
acre have been grown at less expense than corn.
It is highly recommended for poultry ; they eat
it greedily, fatten well on it, obtain a bright lus-
trous plumage and strong healthy condition, and
is the best egg producing food known for poul-
try. oz. 5c., qt. 20c., peck 50c., bu. $1,75. ©
The kernels are at least twice the size
of those of any other variety ; in color they are of a rich, dark shade of brown. The flour made from
it is equal in quality to that of any other buck-wheat, while it is much more productive than any
other.
kinds. Peck 35c, Bu. 1.00.
As the straw is heavier and branches more, it does not need to be sown as thickly as other
tities at the bushel rate.
Lagi hinte
READ’S DEFIANCE OAT
A New Oats
Large Heads
Stiff Heavy Straw
Does Not Lodge
Withstands Drought
A Big Stooler
The Greatest Yielder
READ’S DEFIANCE OATS Was hybridizing by G. A. Read from the Morg-
age Lifter with the Lincoln oats. Contains the best and newest blood. Their
abundance growth of straw blades is nearly double the size of ordinary oats. The
heads are long and well balanced of a branching habit; with plump yellow Ker-
nels, weighing usually 36 to 40 pounds Per Bu. The enormous yieids of this
oats are largely due to its remarkable stooling habits. This bunch of heads
shown in this Cut measured nearly sixteen inches long and came from a field of
this Oats grown in 1904. Read’s Defiance Oats yields 50 to 120 Bu. per acre
depending upon the season, and condition of the soil. In the year 1902 Mr.
Read raised 1493 pounds of this Oats from one ounce of Seed. This is the first
year that this oats has been offered for Sale, don’t fail to get some of this oats and
sell seed to your neighbor for a good price. |
| READ’S DEFIANCE OAT. a
Packet, 50 cents, postpaid. 1 pound, $1.25 postpaid, and 3 pounds,$3.00 postpaid.
By Express or Freight, not prepaid, 1 peck, $3.50, % bushel, $6.00, and 1 bushel,
$10.00. Additional quantities at the bushel rate. 7
READ'S TRIUMPH BARLEY,
READ’S TRIUMPH BARLEY Is the result
of Scientific cross made between the two-rowed
Highland Chief and the six-rowed Manshury, °
in order to produce a six-rowed variety with a
stronger straw and large heads. It isa distinct
six-rowed variety. Plump grains which are
very weighty and usually number over 100 Ker-
nels to each head. Ordinarily the grain weighs
from 48 to 52 pounds to the measured bushel.
Unequaled for matting purposes, purchased
by brewers at an advanced price. — It yielded
for G. A. Read 70 Bu. per acre under ordinary
field culture. From 74 fb. of Seed planted on
strong land one kernel in a place in‘ drills 18
inches apart there was harvested a little over
200 pounds of grain.
READ’S TRIUMPH BARLEY.
Packet, 50 cents; postpaid. 1 pound, $1.25 post-
paid, and 3 pounds, $3.00, postpaid. By Express
or Freight, not prepaid, 1 peck, $3.70, 4 bushel,
$7.00, and 1 bushel, $12.00. Additional quan-
Millet Seed. 46 1-2
German or Golden Millet.
This Millet is becoming more popu-
lar every year and is taking the place
of the Hungarian as it makes a greater
growth and more leafy spreading char-
acter and will yield 30 to 35 bushels
per acre. German Millet is a fine crop
for both soil and hay. For hay it must
be cut just as it begins to head before
blooming. When the seeds are ripe it
makes good feed for all live stock.
It isan excellent feed for poultry, to
make them lay by feeding a small
quantity of it in winter and have them
scratch to find seed. Sow seed in May
or June, % to 1% bu. per acre.
Pound 20c by mail. By express or
freight Peck 40c, Bushel $1.40
2 £ ‘ We know of no forage plant,
Pencil laria or Pearl Millet. and we believe there is none
in existence that will give as heavy yields of forage as Pencillaria.
Tn all sections of this country where corn can be grown this plant will succeed. _It is easier to grow
than corn or any other forage crop, producing a large amount of fodder at a small cost.
Stooling habits. While it begins to stool out at once from the root 50 to 75 stalks has grown
from one single seed _It grows to a height of 9 to 13 feet. | The best way to sow is in drills or rows
3 feet apart dropping 3 or 4 seeds to each foot in row, in this way one pound of seed will plant one
acre. It should not be covered more than one half inch deep, cultivate like corn, and can be cut 3
to 5 times in one season. One Pound By Mail Post-paid 30c, 3 lbs. 75c, By Freight or Express
1 1b. 20c 10 lbs. $1.50.
* = One of the most valuable annual soiling forage plants
Ai on garian Millet. growing in any ordinary soil; withstands the drought.
44 Bushel to the acre. Peck 35c, bushel 48 lbs. $1.25
JAPANESE MILLET,
Also sold as
Billion Dollar Grass.
This wonderful and valuable new
forage plant has proven an enormous
yielder in all sections of the United
States—hay and fodder of most excel-
lent quality growing on any soil, yield-
ing 12 to 20 tons per acre and growing
6 to 8 feet in height. Cattle and
horses eat it greedily. If sown early
it can be cut 2 and 3 times in one sea-
son. When cured it makes an excel-
lent hay, its feeding value being much
superior to corn fodder. Sow in May
and June broadcast, 10 to 12 pounds
per acre (it stools remarkably).
Price 1 ib. by mail 25c. By express
or freight 10 lbs. $1.00, 1 Bus. 30 lbs.
$2.40.
NOTICE. Millets and all kinds of Grass Seeds are subject to market price. Write for prices on
2 bushels or more, we can furnish you with seed at wholesale price for large quantities.
—— eo —
Philips’ Finest
lbawn Grass
Mixture.
The mixture we offer hasstood the
test for years and our rapidly in-
creasing sales prove conclusively
that its merits are becoming widely
known. In order to produce per-
manent results, first quality goods
must be used. In no branch is it
more true than in that of seeds. For
Lawns, Terraces, ete, Philips’ Lawn
Mixture is admirably adapted, as it
speedily forms a turf. This is a
compound of grasses which ripens
successiully, tnereby always presenting a green and cheerful appearance. Lawns sown with one or
two grasses turn brown under the hot mid-summer sun and remains in that condition until the cool
months of autumn revive them. The essentials for a fine lawn are propper drainage and a careful
preparation of the soil, which should be made as fine and light on the surface as possible, thorough
rolling and a selection of the seeds of such grasses as will present a luxurant verdure from early
spring till late in autumn; mow frequently during the summer with a lawn mower.
Price by mail Pint 15c, Quart 25e. By express or freight 1 tb. 25c, 5 ths. $1.00, bu. 14 ths. $2.25
Orch ard G rass. It stands drought well, grows in the
shade of trees, and thrives well on
poor land. It comes very early in the spring, and remains green until late
in the fall, making it valuable for both early and late grazing, and will bear
repeated pasturing and mowing. Sow three bushels to the acre of our clean
seed. 1 Lb. by mail 25c, 1 bu. 14 ibs. by express or freight $2.00.
Ked Top. In Pennsylvania and states further south, this is
known as Herds’ Grass. It is a good, permanent
grass, standing our climate well and makes good pasture when fed close. Is
valuable for low, wet meadows, producing a large return in good hay.
When sown alone, use about 20 pounds of our clean solid seed per acre, sow
in spring or fall. 1 Lb. by mail 25c, bushel 14 lbs. by freight $1.60.
Timothy, Prime as sold by other dealers. Market price. Special
prices on large lots of Timothy on request.
Kentucky Blue Grass.
Also called June Grass. Best of all the native °
rrasses for pasture. Blooms in June. A true peren- ORCHARD GRASS.
ial, but requires two or three years to become fully established. Succeeds
2very where, but prefers a rich soil and a rather dryer situation than Red Rop.
' Ine of the most desirable lawn grasses, especially in mixture. Height 9 to18
inches. Sow three bushels to the acre of our fancy cleaned seed.
Quart by mail 20c, bushel 14 tbs. by express or freight $1.75.
English Blue Grass or Meadow Fescue.
It grows two feet high; and is one of the earliest, most nutritious and pro-
ductive of all the grasses. It thrives well on any good soil, makes a perfect
sod, and is valuable for permanent pasture. It remains green throughout the
summer, when other grasses are all dried up. Sow one and a half bushels of
seed to the acae. Peck 50 cents, bushel $1.50.
NOTICE. | Grass Seed subject to market prices. Any person wanting
= Grass Seed by bushel or 100 pounds write for prices as we may be able to give
BLUE Grass. a reduction on the seed you may need.
, Re me m b e r We will mix you Lawn Seeds to any grade you wish, in case you want
5 ~-ie
; _a cheaper grade, but would not recommend it, as we recommend
our finest mixture for Lawns. Some-times it is a question of price not quality, for this we mix Just
what you want at prices quoted by letter. - We will also mix you pasture Grasses to suit your land,
and quote you prices by correspondence.
Vegetable Seeds.
CLOVER, ALFALFA.
As nutritious for dairy cows as the best mill Seeds.
The great agricultural clover of the West; now coming into favor in
the East. | Well adapted to dry sections, but thriving anywhere on well-
drained soil. It is a perennial plant, lasting many years under good treat-
ment, and may be cut several times each season when well established.
Perfectly hardy. Root system remarkable for development. Alfalfa roots
not infrequently descend ten or more feet into the soil, including ability to
resist drought. It yields an immense amount of green food for cattle, and
should be cut when first commencing to bloom, and it can be cut and used
as an.ordinary clover hay. Sow in April or May 10 to 12 pounds per acre.
- A good way to sow this clover is to sow one bushel of oats to acre with
AT 1-2
£
f
alfalfa
ALFALFA.
Spring pasturing.
Price 1 fb. by mail 25c, 10 fbs. by express or freight $1.50.
Crimson Clover.
The best crop for hay, silage and green manuring, Fall, Winter and
Crimson Clover furnishes an abundance of nutritive forage at seasons when pas-
tures are dead. It is of an unfailing supply of manure.
It is the great nitrogen gatherer and economizer in the use of fertilizers.
It solves the problem of cheap manuring.
Valuable for planting in
orchards, berry patches, for sowing among cultivated crops. such as Cabbage, Corn, Tomatoes and
‘Tobacco.
sive cropping.
or freight 60c, 60 tbs. $3.26.
White Dutch Clover.
green throughout the season; it affords excellent food for bees.
Cow Peas._4@
The Great Soil Improver.
Makes Poor Land Rich.
Makes Good Land More Productive
Green crops plowed under are one of
the hest and cheapest ways of improving
the soil. For this purpose the Cow Pea
hus no superior, especially for medium
or light soil. | They should be sown in
the month of May at the rate of 1
bushels to the acre, and plowed under as
soon as they have attained their full
growth. There is no surer or cheaper
means of improving poor soil than by
sowing Cow Peas. The best varieties of
Cow Peas are the Southern Black Eye
and Black Cow Pea, either of which we
can furnish at $1.50 per bushel.
Canada Field Peas.
For the Northern States there is no crop of
greater value than Field Peas and is more neg-
lected, which can only be attributed to a lack of
knowledge as to its merits. Whether for fodder,
in mixture with oats, sown at the rate of 2 bush-
els per acre, or the Peas sown alone at the rate of
3 bushels per acre for plowing under. They are
equal to corn for fattening hog and used asa
food for pigeons, etc. Peck 50c, bushel $1.50.
Improves poor land and restores to fertility those that have been worn down by exces-
May be planted in Spring, Summer or Fall.
that has been Winter killed. Sow 10 to 12 pounds per acre.
Splendid for re-seeding Red Clover
Lb. by mail 20e, 10 tbs. by expresss
The best variety for lawns, as it forms a close herbage and remains
By mail 44 ib. 1dc, tb. 40c.
Dwarf Essex Rape.
This is largely grown as a fattening food for
sheep it autumn. It is also especially desirable
for pasturing hogs during the summer months.
In the Northern States seed may be sown at any
time from early spring until end of August. Sow
5 to 8 pounds per acre broadcast and harrow in
lightly, or four or five pounds in drill fifteen in-
ches apart. We offer only the true Dwarf Essex
Rape. By mail fb. 25c, by express 10 ibs, 75c.
BEANS--Dwarf.
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BEANS, PEAS AND SWEET CORN IN BULK. |
-F -Below we quote special low prices on Beans, Peas and Sweet Corn, by 2 quarts, 44 peck, peck
| and 4% bushel; for less quantity and descriptions see general list, and for larger quantities write for
| prices. At below prices we allow no discounts or premiums; we make no charges for bags or boxes,
| and deliver to exprees or freight office, the purchaser paying transportation charges.
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UR Flower Seed
List has been
carefully revised,
some new kinds ad-
ded and all inferior
kinds cast out, there
, 1s nothing in the list
but what is worthy
of.cultivation, and if
well cared for, will give satisfaction.
Quality is always the first consideration.
Our mixtures are mainly made up by our-
selves from named varieties and from growing a
large number ot best named varieties together, anc
e will yield a better assortment than is commonly found.
The following abbreviations occur in the Flower Seed List.
A. for Annuals that grow, bloom and die the same year from seed.
B. for Biennials that bloom the first and second year from seed and then die.
P. for Perennials usually blooms 2nd season from seed, continues to grow and bloom for years.
H. Indicates they are Hardy.
H.H. Half Hardy.
All Flower Seeds sent free by mail on receipt of price
T. Indicates they are Tender.
Full descriptions
and cultural directions will be found on each packet.
Premiums.
IN ORDERING FLOWER SEEDS in packets, purchas-
ers sending $1.00 may select packets to the value of $1.30
Those sending $2.00, to the value of $2.75. Those sending $3.00 to value of $4.20
AGERATUM.
The Ageratum being ornamental and valuable
on account of the length of time it remains in
bloom, and fine colors. _ Blooms constantly dur-
ing the summer in the garden and if removed to
the green-house it will bloom all winter. Seeds
may be sown in a mellow seed-bed in the open
ground, or under glass early in season. Pkt. de
malig ANTIRRHINUM.
’ » The Antirrhinum, better known as Snapdragon,
€
is one of the most showy border plants, blo. sms
very early in spring till late in autumn and is of
easy culture. Sow in house in March or April,
transplant out into open ground in summer for
flowering the next season. ‘p. Mixed colors. 5¢
ALYSSUM
One of the sweetest and most useful of summer
flowers. It may beused for edgeings, rock work,
hanging baskets, etc. Continues blooming the
entire season; free flowering and easily cultiva-
ted. Flowers snow white. H A. Pkt. 5c
J. M. Philips’ Sons.
ASTERS.
A very desirable and popular flower, of most
perfect and beautiful form; very profuse bloom-
ers, they include a great variety of rich colors.
Very valuable for an autumnal display. Sow the
seed early in spring, under glass or in the house;
transplant into rich soil 8 to 12 inches apart
each way. HHA.
German Quilled. These are great favorites
on account of their free-blooming qualities, and
the low price of the seed recommends them to
many who want a nice Aster for cut flowers.
12 Colors, height 18 inches. 5c
Dwarf Chrysanthemum. This Aster surpass-
es all other dwarf varieties in size of flowers.
They are full of large double fiowers, produced
in clusters of 10 to 20 on a plant; 18 colors,
height 10 inches. 10c
Comet. This class of Asters have long, slen-
der and curled petals, forming loose yet dense
flowers of semi-globe shape, which resemble the
Japanese Chrysanthemum. Mixed colors. 10c
Crown. Showy flowers, very double, white
centers bordered with bright rich colors. 5¢
Victoria. Flowers large and perfectly double, &
of globular shape and beautiful imbricated. 10c
Rose. New Large Flowered Mixed. 10c}
BELL.
<7 Well-known, beau-
tiful, hardy plants,
bearing a great pro-
fusion of attractive
in light, rich soil.
Charming bell-shap-
ed flowers of many
exquisite shades and
some of the varieties
flower the first sea-
son if they are plant-
edearly. HB. 5c
CANTERBURY ®%
bloom, thriving best ¢
CLIMBERS.
This is a mixture of seed composed of several of
finest climbing annuals; for lattice work etc. 5c
COBGEA
SCANDEN.
Fancy Climbers.
A fine summer
climbing plant of (4_ “Sy
quick growthand Z AW
bearing large bell- Aw!
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ior
se)
ie)
(>)
oy
rS
So
FS
ns)
—
(qe)
flowers.
very fast and will
run from 8 to 30ft.
In sowing, place
seed edgewise and¥ | N
cover slightly. 10¢ CoBaA SCANDEN.
BALSAM.
Improved strains of well formed favorites,
forming dwarf bushy plants profusely covered
with large double flowers of brilliant colors
throughout the summer and autumn. _Balsams
are also sometimes called “Lady Slippers” and
“Touch-me-not.” TA.
Camelia Flowered. Very double, resembling
the camelia in form, perfect in shape, and our
mixture contains all the best colors. By trans-
planting them once or twice, the fllowers are apt
to be more double. 10c
“ edu NN
CAMELIA-FLOWERED BALSAMS.
Flower Seeds.
ARNATION
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Carnation Pink.
No flower can surpass in
delicacy of marking, form, or delicious frrgrance,
astherichly hued Carnation. It hasalways been
one of the most esteemed of the florist’s collection
many being very: fragrant and of all shades and
colors. . Sow seed under glass in green-house or
hot-bed, when of sufficient size, transplant one
foot apart each way; height 144 feet. HHP
Fine choice mixed, extra double. 15e, 25¢
Marguerite. A beautiful free-flowering race of
Carnations that with ordinary care will bloom the
first season. The flowers range through many
shades of red and pink, of fine form and large size.
Seed sown in Spring commence flowering in early
Summer and continue to bloom in profusion un-
til checked by frost. Finest double mixed. 10c
CINERARIA.
Magnificent and indispensible flowering plants
for Spring decorations for the conservatory or
window garden. The flowers measure 2 to 3 in.,
across, and of different shades, covering the plant
with a sheet of bloom. Pkt. 25e, 24 Pkt. 15c¢
CHRYSANTHEMUM.
The growing demand for the annual varieties
has brought the Chrysanthemum into general
favor. The colors have the appearance of hay-
ing been laid in with a brush, for this reason they
are sometimes called “painted daisies.” H A.
Double mixed colors. 5e
LZ_
The Carnation seed we offer is from
the finest collection in Europe, and
will produce many double fragrant
fiowers of almost all colors, and
amongst them many choice novelties.
CANDYTUFT.
It blooms long and freely, bearing its flowers
in neat clusters, the prevaling colors purple, white
etc; our mixture embraces the finest sorts, some
of which are very fragrant; mixed colors. 5c
J. M. Philips’ Sons. } ce
DIANTHUS PINK.
The family of Dianthus are the most useful
of all biennials, for beauty and variety, our col-
lection cannot be surpassed for their beauty.
The double varieties with their rich colored
flowers are profuse bloomers all summer.
i el
he Ne
Cee
ee
ih
ny
Culture of Pinks. Sow early, in boxes, in the
house or hot-bed, or in open ground in May;
transplant eight inches apart each way. By re-
moving the faded flowers, the bloom is much
improved in quality and duration. Flowers all
through the summer and fall months.
Laciniatus. Large dou-
ble, showy flowers, with
fringed edges, various col-
ors mixed and beautiful
i striped. 10c
Heddewigii. Flowers
very large and double near-
‘\, ly 3 inches in diameter, of
| |) various shades and most
iW brilliant colors mixed. 10c
Chinese. A biennial of
: dwarf habit; flowers the
first year, but the bloom is
stronger the second. The
- colors are-rich, and in large
beds you hardly find two
: alike. Double mixed. 10c
= ~~ Choice Mixture. This
embraces seed saved from
=a
ee
=== Laciniatus.
COSMOS.
A strong grower, having elegant foliage, and
for fall blooming has on superior. Seed sown in
March or April and transplanted to open ground
will produce plants 3 to 5 feet high by Sept. and
yield hundreds of blossoms three inches across;
they are of various shades. 5e
DousBLe Daisy.
extra double flowers of
; above kinds; colors vary-
ing from the richest vel-
vety crimson to the most
delicate rose. 10e
Single Mixed. Large
single fringed flowers. 10c
DOUBLE DAISY. —
The old favorite “Double Daisy” it is much
improved, with large double variegated flowers;
for edgeings and dwarf beds; in the spring this is
a charming plant. H#Hp. Mixed colors. 10c
FOX GLOVE.
They are fine for the
mixed border, or plant-
ed singularly in half-
shady places near walk
or drive. The racemes
of flowers are often two
feet in length, contain-
ing scores of the pret-
tily spotted thimble-
shave flowers. Perfect-
ly hardy. Sow seed in
the spring in the gar-
den, and transplant as |
desired. Flower stems
theee feet in height. P.
Mixed varieties. 5c
FORGET-ME-NOT.
Charming little plants, very popular, produc-
ing their star-like flowers in great profusion ; the
Forget-me-not is one of the most admired flowers
grown, in its delicacy and beauty. Seed sown in
autumn will succeed best and flower early in
spring. HP. Mysotis Alpestris. 10¢
WSSeavaes-%
500000 es0edosg
Flower
Seeds.
HELICHRYSSUM.
UN
SO
Oy
le
i
j a ay Wi
ASE EEK)
Uf ‘Ss
ft
Large, full double flowers of various colors,
from bright yellow to scarlet, shaded and tipped.
Desirable as dried specimens, and exceedingly
handsome bouquets may be formed of them for
winter if blossoms be gathered when on the point
of expanding. Fine double mixed. dc
COLUMBINE, or Aqueligia.
Ornamental perennial plants of easy culture;
flowers of novel shape and many colors. aXe
CYPRESS VINE.
Graceful climber with delicate fern-like foliage;
produces masses of beautiful star-shaped flowers.
Sow seed in March and tranplant in May. dc
GOURDS, Ornamental.
Curiously shaped fruit in various colors. They
are fine to cover old fences, stumps, etc. dc
HOLLYHOCK.
One of the grandest summer and autumn flow-
ering plants for a background to a flower garden.
Flowers double and of many shades of color. 10c
LILY OF THE VALLEY.
The well-known and beautiful white sweet
scented flower. 10c
Musk Plant. Flowers brilliant colored. 10c
ily.
house plants.
edgeings.
HELITROPE.
HELITROPE. Valued
8%, highly for the fragrance of
ae their flowers and duration of
eA 2. bloom. They succeed in any
at) licht, rich soil and cuttings
of the shrubby kind, taken
off while young grow read-
They make excellent
ICE-PLANT. Hand-
some plants for hanging bas-
kets, rock-work, vases and
The leaves and
stems appear as though coy-
ered with ice crystals, which
glisten in the sun.
annual trailer; 14 foot. 5c
MOON FLOWER.
A very showy rapid growing vine. At night
and during dull days the vines are covered with
large, pure white fragrant flowers, 4 to 5 inches
in diameter; height of vine 20 to 30 feet. 10c¢
MORNING GLORY.
New Japanese. Climbers of rapid growth.
Some are striped, blotched and spotted; others
have magnificent edges and throats. 10¢
Common Morning Glories mixed. Ee
MIGNONETTE.
The well known Mignonette producing dense,
semi-globular heads of exceedingly fragrant tiow-
ers. It blooms nearly the whole season and the
perfume isso great that the whole atmosphere
around is perfumed; also fine for pot culture
during the winter and spring months. 5¢e
NASTURTIUMS.
Tom Thumb. One of our showiest and most
popular annuals, forming compact plants, not
over one foot high, making gorgeous masses of
color from early summer until killed by frost. *¢
Climbing Varieties. Beautiful profuse flow-
ering climbers of easiest culture, bearing large
flowers; vines 6 to 10 feet. Mixed colors. 5e
10c
Tender
J. M. Philips? Sons.
ANSIES Antic These little beauties
ie eae need no extended
Ee See description, as it
would be hard to find even a child in the land whose
heart has not been gladdened by their bright faces of
all shades. Pansies like a moist, rather shady location
and rich soil. Should be watered freely in
dry weather. We use the greatest care in se-
lecting the best strains of these universal fa-
vorites. Young plants give largest flowers.
UY,
Pansy seed may be sown in hot-bed or
open ground. Ifsown in the Spring, get in
early so as to secure flowers during the early
rains and before the hot weather. Seed sown
in October will bloom the following Spring.
Grand Superb Mixture. Thisclass has been select-
ed with a view to large sized flowers of thick, velvety text-
# ure and most destinct colors. This special mixture is pre-
pared by ourselves from the finest named sorts. Pkt. 25c
Giant Trimardeau. These are remarkably large Pansies,
which, for size of flower and robust growth, eclipse all other
strains. The blooms, which are of the richest and most varied
shades of color, are thrown well above the foliage. Pkt. 25¢
All Colors Mixed. Finest German Pansies. Pkt. 10c
NOTICE :--Half 5,10 and 25c pkts. at 3,5 and 15c.
<r
Ge,
PETUNIAS.
Surely there isno garden complete without a bed of
elegant Petunias. They commence flowering early, and
continue a mass of bloom throughout the whole season
until killed by frost; easily cultivated, requiring rich
soil andasunny situation. Of late yearsthe single strip-
ed and mottled have been greatly improved. Be careful
not to cover the small seeds too deeply. HA.
Blotched and Striped. Flowers with star-shaped
hlotches, of very fine form.
Fine Mixed. Olderand newersorts miied: Pkt. 10¢
|
GIANT PRIZE
MIXTURE
This superb collection connot
be surpassed for size, shape, mark-
ings or richness of color of the
flowers. No pains are spared to
make this strain absolute perfec-
tion in form, firmness of texture,
size and freedom of bloom, and
elegance and variety of markings ©
and colorings. Pkt. 15c, % Pkt.
10 cents.
fF MASTERPIECE
This grand pansy, ‘developed ©
from the mammoth five-spotted ~
class, is remaikable for having its ©
petals waved and curled. 7
Pkt. 15 cents, % Pkt. 10 cents. 7
PHILIPS’ SPECIAL
MIXTURE
This mixture is made up from —
he finest large-flowering Pansies ©
erown, Odier’s large-stained,
Cassier’s large-flowered blotched,
Bugnot’s superb Blotched, Strip-
ed large-flowered Parisian, Ger-
mania petals frilled and curled,
3 : < : Lage-flowering French and Best
—— ——— ' Show-flowers.*’ Pkt. 15c, % Pkt.
=a 10 cent, Ounce $4.50.
Flower Seeds.
CHINESE PRIMROSE.
The Chinese Primrose is one of the finest plants for
winter ana spring blooming in the house; very profuse _
flowering, being in constant bloom all winter. Our seed
is saved from the very finest strains of all colors. Sow
seed in rich soil, dusting a little fine earth over them; if
covered too deeply, or the seed be wet and allowed to dry
they will not germinate. T P. Large-flowering finest
colors mixed. Pkt. 25c, 14 pkt. 15c.
PHLOX, Large Flowered.
This large flowering strain is of immense size and for _asg
beautiful colors they are unsurpassed. They producea gr —
great profusion of large trusses of flowers, and if cut free-
ly will continue a mass of bloom until cold weather. Seed
may be planted in open ground in May, cr sown in hot-
bed earlier and transplant. Finest colors mixed. 10c
_ Star-Shaped Phlox. Of dwarf habit, bearing pretty
star-shaped flowers, varying from violet blue to deep rose
| margined with white; the edges are slightly fringed. 10c CHINESE PRIMROSE.
POPPIES--ANNUAL.
This exceedingly showy and easily cultivated class of plantt
grows and blooms well in any ordinary soil, and stands withous
an equal, the showiest of all annuals, and very attractive in large
beds. Sow theseed where the plants are intended to be grown, as
they do not bear transplanting well. Finest varieties mixed. 5¢
Double Carnation Mixed. For dazling richness and va-
riety of colors, the flowers are unequaled. Simply scatter the
seed in the open ground and a mass of beauty will be the result ;
flowers of various colors. Pkt. Se
RICINUS, Zanzibarensis.
Entirely distinct from the ordinary Ricinus, with enormous
leaves two feet and over across beautifully lobed. With good
soil and plenty of moisture plants have been grown twelve feet
PHLox, Large-flowering. high in aseason. Mixed varieties. Pkt. 10c, 44 Pkt. 5e
PORTULACCA.
There is scarcely any flower in cultivation that makes
\/ > such a dazzling
NE display of beauty
as a bed of many-
hued Portulaccas.
They thrive best
in a rather rich,
light loam or
. sandy soil and in §
an exposed sunny
situation; the flow-
ers of the double
sorts remain open
all day. Sow
seed early in open
ground, or under
} glass. Single va-
rieties mixed colors, Pkt. 5c. Double mixed, Pkt.10c
es SALPIGLOSSIS. VE \
\
It is a splendid half-hardy annual, with flowers of “== S==S5=ss=s N
delicacy and beautiful penciled; mixed colors. 5c Poppy CARNATION.
J. M. Philips’ Sons.
S QD Be ested ee Hone Brown that ie poms or more admir-
all than the Sweet Pea, with its dainty colors and de:icate
wWeC f oS Cas. Bee For cutting, for bouquets, vases, corsage and button-
hole wear, no flower except the rose can compare with them.
The Seed should be sown as soon as the ground can be worked in the spring; prepare the ground
by thorougoly working in a large quantity of well-rotted ma-
nure. Make a trench four inches deep; in this sow the seed and
cover two inches deep. Assoon as the plants begin to show
through, fill in the trench, and when well up give brush or
strings to support them. They commence to bloom. early, and if
flowers are picked soon as they fade, will continue tc bloom all
summer. One ounce will sow arow 20 ft. long, packet 5 ft. row.
Pink Cupid. (Dwart) In habit and
manner of growth it is strictly a Cupid, 6
to 8 in. high, and throws up stems 6 in long,
which bear 3 to 4 fine blossoms. Pkt. 5c
White Cupid. (Dwarf) It has about
same habit of growth as Pink Cupid. Flow-
ers pure white, as 1arge and fine as the best
of taller varieties; very fragrant. Pkt. 5¢
Eckford’s
Mixed.
This strain
possess the
same delic-
ious perfume
as the ordinary varieties, al-
though not embracing all the
latest novelties, contains quite
a beautiful assortment of the
Eckford Sweet Peas. Pkt. 5c
Choice Colors Mixed. We are sure our
customers will be pleased with our mixture.
Graceful form, charming colors exquisite fra-
grance, and simple loveliness. This mixture is
made up from about 50 of the finest named va-
rieties and Eckford’s mixture. Choice new and old varieties
mixed. Pkt. 5c, 0z,10c, 14 fb. 20c, ib. 60c.
We can supply Sweet Peas at above prices in separate colors.
‘
:
Fi
1
By
jo
ra
,
’
Flower Seeds.
SWEET WILLIAM.
A bed of finer
varieties sports
into an endless
variety of colors,
which make a
bed of beauty.
ew SOS 2 The plants will
eS areas bloom several
SANVA\ years. No flow-
er garden is
Ee complete with-
yy out a bed of fine
NE) ARE: Sweet William.
Hardy perennial
one and a half
\ feét high.
Sweet William, fine mixed colors. 5e
SMILAX.
A beautiful and graceful tender perennial
climber, foliage glossy deep green and waxy ; fine
for yases and baskets. Soak the seed twenty-
four hours before sowing ; height 6to10 ft. 10c
STOCKS.
For brilliancy,
variety of color,
WS profusion and
duration of the
bloom they are
unsurpassed.
The Ten Week
Stocks are the
variety mostly
cultivated; they
& generallybloom
in twelve weeks
y aftersowing the
Sv seed, they have
beauty and fra-
grance. H A.
German Large Flowering, mixed colors. 10c
VERBENA.
There is no
plant more cul-
tivated or more
sought after
than Verbena
and no_ plant
excels it for
, massing in beds
or lawns. In
2 the varieties
may be found
every color ex-
cept yellow.
They flower
perfectly well
, from seed sown
Verbena, fine mixed. 10¢
in hot-bed. Mt TES
VIOLET.
The Violet should not be wanting in any gar-
den, on account ofits fragrance and early appear-
ance. A single flower will perfume the whole
room. They will thrive best in summer ina
shady situation in rich, deep soil. 4 P. 10¢
ZINNIA.,
The Zinnia is one of
our most showy plants,
easy of cultivation; so
handsome that it will §
always be popular. The =
double sorts usually grow
about 2 feet high, pro-
ducing flowers of many
colors, almost as double
as a Dahlia.
Zinnia double largest
flowering and striped va-
rieties.
Fine colors mixed. 10c
77 \
a int
SI CRIN Ys
WILD FLOWER GARDEN.
Special Mixture of Choice Flower Seeds.
Much pleasure is derived from watching the
growth of a mixed bed of flowers. The mixtures
are made from choice fresh seed and can not fail
to give satisfaction. The packets are liberal in
size, and in no other way can so many seeds be
obtained for so little money. 10¢
ROE
Special Offer——=~
IN FLOWER SEEDS.
Alyssum Sweet, flowers white.................- de
Aster, resembling a Chrysanthemum......... 10¢
Candytuft, sweet scented.............ccsceeeeeees de
Mignonette, sweet large flowered............... 5e
Pansy, choice seed, fancy mixed.............-- 10¢
Phlox Drummondii, mixed..............2.+.s0+ 10c
Sweet Peas, fancy bloomers and climbers.... 5c
+ yee
Total amount........ Eos Siceeeschere misc dee sas 50e
This special offer for 25c; purchaser not enti-
tled to any premium. Total 50c worth for 20¢.
Excelsior Hand Weeders.
Price 10c each, by mail 15c.
“CROWN BONE CUTTER, For Green Bones.
CUTS EASY, FINE AND FAST.
NOTHING CHEAP. BUT THE PRICE.
Has Steel Knives; can be taken out and sharpened
and replaced in a few minutes. Diameter
of hand-wheel, 22 inches.
Weight, without Stand, 50lbs. Price, $6.50.
F. WILSON’S
Patent Grinding Mills.
No. 1 Hand Bone, Shell and ”
Corn Mill for the Poultryman.
This _ ill will grind dry bones»
shells, all kinds of grain, gravel,
stones, old crockery, roots, barks, spices, stale bread, ete., etc.
Price, without Stand, $4.00; weight 33 lbs. ries: with |
|
ousey ly
GREEN BoNE CUTTER.
GRINDIN n@ MILL Stand $6.50. Diameter of hand-wheel 22 inches.
DAVENPORT'S _— Davenport’s New Xray Egg Tester is one of the best
$2 on the market, itis durable, a perfect Egg Tester,
used in daylight or night, neat, handsome as shown
in cut, and cheap. Price by mail post-paid, 25 cts.
Be Poultry fas
with Cyclone Sprayer
A marvelous Insect Exterminator. A Spray Pump that every person
needs. Always ready, no parts to get out of place. Throws a spray as fine
as mist. ore effectual than any other Spray Pump. A Sprayer that
can be used to spray Plants, ‘Trees, Poultry Houses, Ete. Price No. 1. All”
tin Goce. No.2. Galv.irontank — No.3 ‘Copper tank — All Brass $1.00.
Goulds Portable Spray Pumps
ARE THE BEST FOR
Spraying "Fri1it eee
It is complete with Nozzle that throws a solid stream,
fine or double spray. (Adjustable) Price $4.00.
The “Iron Age”
WHEEL HOES AND CULTIVATORS.
The Iron Age Double Wheel Hoes with
Cultivator Teeth, :
Plows and Rakes
complete.
Price $6.00.
Plain with eS:
==>, hoes only.
a == Price $3.50.
Send for ra Age Catalogue,
FANCY POULTRY
Poultry for Sale
And Eggs for Hatching in Season
Look at our large list of Thoroughbred Poultry, and see the new kinds of
Chickens we handle, and the best of the old varieties you will find in this list.
We sell Eggs from the best Breeders in this County, also compare our prices with
other dealers and see our terms.
E HAVE BEEN BREEDING and selling Thoroughbred Poultry for nine years, and our sales
have been increasing annually, and now we are the largest shippers in the Cumberland Valley
in Fancy Poultry. Eggs for hatching, we have arranged with farmers to keep one kind of
fowls where they have a good range and get fertile eggs and that we may be able to fill all our orders.
We will have 850 birds of the different kinds to ship eggs from this season.
In our flocks of chickens we can show you as good birds that sell
O or Poultr Vy. for fancy prices. We furmish nothing but Thoroughbred and as
represented in every particular in so far that should there be any
cause for dissatisfaction the purchaser is at liberty to return the fowls to us immediately and we will
cheerfully refund purchasers money less express charges.
: They are all marked and name sent with them, they
Eg G S for Hatch In G e are alee to be true to name as can be had, and
———_————— — — _ afairhatch. Ezgs bought of us, the hatch being
less than one-half, if treated same as instructions sent with each order, we will duplicate the order at
one-half price. | We will not guarantee eggs for Incubator, as there are some people who do not un-
derstand the Incubator and spoil the eggs.
ae All orders must be accompanied with Money Order, Express Order or Cash.
erms. Checks not accepted from strangers. “No Poultry or Eggs shipped C. O. D.
~ We have Adams Express Company only.
Price List of
FANGY
POULTRY
Rose Comb Black Minorea.
This variety same as Single Comb except the Rose Comb. Eggs for hatching
from prize Birds, $1.50 per 15 Eggs.
White Orphington.
_ Same as Single Comb Buff Orphington. This is a new variety. Eggs for hatch-
ing $1.50 per 15 Eggs.
_
wt
\ =
we) AH
Vaasa NUE
“aga
Columbian Wyandottes
A new fowl, the Columbian Wyandottes de-
rived their name at the Columbian Exposition.
This is one of the most handsome Birds, white,
with dark feathers around the neck and dark tail
like the Light Brahmas only no feathers on the
feet ,they are like the White Wyandottes in size
and shape, with Rose Comb, yellow legs and skin.
This is going to be one of the leading Chickens
for this year, we will have two yards to furnish
Eggs from. Eggs from prize winners $2.00 per
15, Eggs from good Birds $1.50 per 19.
SSA
IN ag IRS
fg SS
N
\ copys:
CHAS.
iT)
R.C. Rhode Island Reds
' Thisis a newer breed than the Single Comb
Rhode Island Reds. They are the same except
the rose comb, making them especially adapt-
ed for cold climates. Easy to rear, extremely
heaity. and great layers of fine large eggs; they
have all the good qualities that a fowl can have.
If you are looking for a good new breed get the
R. I. R, for we can recommend them. Cockerals
$1.25 to $1.50, no hens for sale. Eggs 90c per
, $1.60 per 30, $5.00 per 100
COPYRIGHT 1906
a=. SL STILES CounsusG
=>
Rose Comb Buff Leghorn.
This is a new variety ; like the Single Comb
Buff Leghorn only the rose comb. This new
variety is better adapted to our colder climate
than the Single Come variety, and require less
housing during the cold weather. They are
pure Buff in color and of the non-sitting breeds.
We will havea limited amount of Birds for Eggs
this season, and expect this new breed to bea
good sellar this season, get some Eggs while they
are new. Price of Eggs for hatching $1.25 per
15 $2.25 per 30.
S.C. Rhode Island Reds
This new breed has become more popular than
any other varieties, as it is an all-round fowl.
They are about the same size as the Plymouth
Rock. The color red, buff and other ways very
much like the Buff Rocks. Chicks are easy rais-
ed, very hearty, quick growers, clean yellow legs
and skin, good layers and splendid mothers.
Cockerals $1.25 to $1.50, Trio $3.50. Eggs 90¢
for 15, $1.60 per 30, $5.00 per 100.
Ae pri
~
=
S.C. Bull Orpingtons.
This new variety of fowls was originated in Eng-
land, and has met with great success in that
country. They resemble the Dorkans, but are
larger and better layers, with very fine grain juicy
flesh, of whitish pink color, and rich uniform
buff, and not that red or copper color so often
found in buff breeds, and with blood red combs,
lobes and wattles which make them look very
attractive. We have nothing but the best birds
in our breeding yards. This variety is going to
be very popular among the poultry dealers.
We can furnish large quantities of eggs this sea-
son. Eggs 90c per 15, $1.60 per 30, $5.00 per 100.
= =
as
—
S. Laced Wyandottes.
There is no question about the useful qualities
of the Wyandottes, for their beauty they cannot
be excelled; for a market fowl and for table pur-
poses the Silver Laced Wyandotts are among
the best. As layers they are one of the best of
the middle sized fowls. They havea rose comb,
making them especially adapted to our northern
climate, yellow legs and skin.
Wyandottes, Cockeral $1.25, $1.50, and $2.00
Trio $3.50, and $4.00, Eggs 85c per 15, $1.50
per 30, $4.00 per 100,
Prices for the
WHITE
y
White Wyandottes.
These are classed as pure-bred fowls, they breed
true to color. There is no breed better adapted
for broiler raising and market than the White
Wyandottes.
rose comb, yellow legs and skin.
of a fine build, large and heavy.
Cockerals $1.25 to $1.50.
$1.50 per 30, $4.75 per 100.
The plumage is pure white, low
Our fowls are
Eggs 85c per 15,
yi. \\
AMAA
fit a
ERAS
1
My
WI
- = =
Light Brahmas.
The Light Brahmas have kept their place,
and to-day they are much praised and hignly
recommeuded by the general breeder as they
were thirty years ago. Any breed that can
stand the test of rivalry so long and still continue
to satisfy and please the thousands breeing them
must have qualities of very high order. They
are the largest breed of Poultry and make a beau-
tifull flock of fowls with there white and black
feathers. They are contented in a small yard,
and can be kept in by afence 3 or 4 feet high.
We havea large flock of the best birds, and can
furnish large amounts of Eggs on short notice.
Cockerals $1.50, Trio $3.50. Eggs for hatch-
ing 8dcts. per 15, $1.50 per 30, $2.10 per 45,
$4.00 per 100.
—— Ss
Sea)
Bb. Plymouth Rocks.
E. B. Thompson’s strain of Barred
Plymouth Rocks known as the “Ring-
let.” This particular strain of this fowl
is known the country over. It has ta-
ken twenty years to develop this strain.
The success it has attained in the show
rooms is ample proof of its sterling
worth.
succession at New York, more than
three times as many Ist prizes as any
other exhibition. Our stock of this
strain are large and beautiful. Eggs
$1.50 per 15, $2.70 per 30, $4.00 per 50.
Se
Black Minoreas.
The Black Minorca has become one
of the most popular fowls of the day on
account of their being good layers of ex-
ceedingly large white eggs. They have
been one of our best sellers the last two
years. Cockerals $1.25 to $1.50, Trio
$3.50. Eggs 90c per 15, $1.60 per 30,
$2.20 per 45, $4.60 per 100.
Winning during four years in-
ZX
GLAZE NI =
i=
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Buif Plymouth Rocks.
The Buff Rocks have been bred to
the high standard of chickens and have
been sold for Jarge sums of money. We
sell birds and eggs from a yard that
have been bred to a very good scoring.
Cockerals $1.50 to $2.00. Trio $3.50 to
$4.00. Eggs for hatching 85c per 15,
$1.60 per 80, $5.00 per 100.
“Az
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I) VAY ’
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W. Plymouth Rocks.
White Plymoth Rock is an exact
counterpart of the Barred variety ex-
cept in plumage from which it is a
spott. They are good egg producers
and as winter layers they are unsur-
passed. Asageneral purpose fowl they
rank with the best. They are pure
white, easy raised and make good moth-
ers. We will have an extra fine yard
of them for this season, that we can fur-
nish quantities of eggs from best strain.
Cockerals $1.25 to $1.50. Trio $3.50.
Eggs 85c per 15, $1.50 per 80, $2.10 45.
|
an eal
aS a
Pe oe
S. C. Brown Leghorn.
The Brown Leghorns are no doubt
the most popular variety of the Leg-
horn family, as for egg producers they
stand at the head of list. Our stock is
excellent, as we have kept nothing but
the best birds to breed from. They
are very hardy, mature young and pul-
lets begin to lay when five months old.
Cockerals $1.25, Trio $3.00. Eggs for
hatching 75c per 15, $1.40 per 30,
$2.00 per 45, $3.50 per 100.
TSEC
a SOP RIGHT 1
SS or CHAS. LsTiLES
Sa COLUMBUS.
==
R. C. Brown Leghorn.
This variety is better adapted to our
colder climate than the single comb va-
riety, and require less housing during
the cold weather. This was our best
seller of the Leghorns last season, our
breeding yard is of best strain. Cocker-
als $1.25 to $1.50, Trio $3.50. Eggs 85c
per 15, $1.60 per 380, $4.00 per 100.
This variety has become one of the
leading kinds and the chickens that pay
a farmer to keep. They are non-sitters
and you get more egg and they require
less feed than the large kind of fowls.
Our stock is excellent and can furnish
large quantities of eggs. Cockerals
$1.00 to $1.50, Trio $3.00. Egss 75c
per 15, $1.40 per 30, $2.00 per 45,
$3.50 per 100.
They are thrifty, handsome, profit-
-able and never cease to be popular; as
egg producers they stand at the head
of the non-sitting breeds. We will
have some birds for sale and large
quantities of eggs for hatching. : Cock-
erals $1.25 to $1.50, Trio $3.50. Hggs
85c per 15, $1.60 per 30, $4.00 per 100.
The Cornish Indian Game has many fine
qualities to recommend it to the breeder, and for
many years past it has been one of the most
popular breeds They are easy to raise and grow
rapidly. In color the fowls are pretty; the
bright brown penciling and greenish black makes
a beautiful contrast. | Cockerals $1.50 to $2.00.
Eggs $1.50 per 15, $2.75 per 30.
merreenesss
Zz
=
NW
ipl a Me f
+ lilt
lines
Ss Ht na
Houdans.
They derived thier name from the little town
of Houdan, France. _ They are hardy and pro-
lific layers of large white eggs, non-sitters, pos-
sesses the fifth toe, vigorous and rapid growers.
Medium size and of a mottled white plumage.
Eggs 90c per 15, $1.60 per 30.
———2— ZF
—<——
SA Zs es =
A Gj re
ene YZ ar
= Bea ZB Sipe
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Barred P. Rock.
Barred Plymouth Rock, Yard No. 2. We
have two large yards of B. P. Rocks this year.
Yard No. 2 is composed of all good fowls, head-
ed with three prize cockerals. This breed is un-
doubtedly one of the most profitable in existence.
Cockerals $1.25 to $1.50, Trio $3.50. Eggs 75¢
per 15, $1.40 per 30, $2.00 per 45, $3.50 per 100,
——S——
Pekin Ducks.
So much has been written in praise of these
ducks for the last few years that it is unnecessary
for us to say much about them. They havea
creamy white plumage, with yellow legs and
bills, and grow to a large size. ‘They are very
hardy, easy to raise and wonderful layers.
Eggs 75¢ per 13, $2.00 per 40.
Notice to Buyers of Chickens and Eggs.
We will sell chickens cheaper early in the season.
will make special quotations less than catalogue prices from Oct. 15 to Dee. Ist. )
After that time we may have some birds for sale, but cannot insure you
from Dec. Ist to Feb. 1st.
about prices, write for prices.
In ordering, do not order anything that is not offered in list.
We will give special prices on Eggs to persons order-
We will also give special prices after May 10th.
listed, write to us and we will reply at once.
ing five or more sittings at one time.
Will be ready to ship about Oct 15. We
Catalogue prices
If you want anything that is not
Cash must accompany all orders for Poultry and Eggs.
ee
SSS
——3
Silver Spangled Hamburgs.
‘This handsome fowl is the most attractive of the Hamburg varieties, attract-
ing general admiration on account of its rich plumage. Aside from their beauty
they are to be recommended for their great egg producing qualities, laying
throughout the year and averaging 200 to 225 eggs. For market purposes they
are not desirable being too small and having a white skin. Cocks weigh 4 to5%
pounds, hens 8 to 44% pounds. ‘They are rapid growers, non-sitters and another
point in their favor—small feeders—in fact, a breed easily raised. Eggs for
hatching 85c per 15, $1.60 per 30, $5.00 per 100. :
=:
a 1 Setting 2 Setting 3 Setting ©
Name of Breed. 15 Eggs. | 30 Egos; 45 Eggs.
INowexe* He-BeT- “Barred Pymouth Rocks.:.../.0.....: $150 | $270 | $3 75
eee esborred © lymouth sROCKS,. 2202200... -..62.--56s CO le WAY 2 00
a ave rlymouth Rocks,../..... 20... SME 28 62 | lsa0 2 10
pee eed by Out. ROCKS: . 640.3... ..<00268 esate SO}e | Me OOue lhe 2:20
etal yer laaced, W yandottes,....si2.......52.65 526. 85 1 50 2 10
pea NV atte VANCOLLES 2325. . Jeasach cel. ..cevernecy es | 89>} 4-50 2 20
pee imine bralmnas,....--.6:-.<-.+0: oka iar yanah cane | 85 1 50 2 10
fA) oinele Gomb, Brown! Leghorns,.......5.....:..0 | °° 140 | 200
eerie tose Comb, Brown Leghorns,...:....i.....a6c8 | 2.85 GOs 2220
eee Ae bE OTOFMS). abadacecas vtargoech sone +. 0esbeeede i 85 160s, 2-20
--Ad= smele Comb. White Leghorns,.......2.2.....5: 75 LADS) 2) 00
eel Patt acle Vi IMOLCASSs.c-<3o.2- dee ees s ease iets DO 160) 2.20
OS ESE OIG EIS aE ee 90 160 yea) 00
Pate onele Comb, Bull Orpingtons,.:..-.:.-<:04..- 90 LE GOW | EATS
“20 Rose Comb Rhode Island Reds.,............... IOP Pe AKGOF 230
_« 22 Single Comb Rhode Island Reds,.............. Oi tel GO|. 2°30
eee Cormsh Indian Games,... 2... 0... 5c. eceteess oe: 1 50 2iD | 390
20. pinver Spangled Hamburgs,:-:-:......4....62-++- oa ALLO 238
“~ 26 Pekin Ducks, Eggs 75c per13, $2.00 per 40 ~ -
Address all orders to
J. M. PAIbIPS’ SONS,
Mercersburg, Pa.
Water Fountains.
3.
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= SS SSS
The Life Saving Station.
Clean, cool water is more essential to the
health of fowls than any other known quantity.
Stoneware keeps water clean and cooler than any
other material, and this fount will save enough
of your chicks from drowning to pay their cost.
It is easily filled, easily carried, easily cleaned ;
it is the best and is the cheapest. It prevents
disease. They are an ornament to your poultry
yards, which can’t be said of old pans and dishes
always scratched full of everything but water by
the old hens.
You get all the above essentials in Weeks
Patent Poultry Fountain, it is indispensible to
the Poultryman raising young chicks.
Price 4 qt. 25¢ each. 1 doz. $2.40. 8 qt. 30c.
Chicks Eat
AND THRIVE ON IT.
A food prepared for Chicks for the first few
weeks. There is absolutely nothing better for
Young Chicks, Ducks, Turkeys and Geese than
“Chicks Eat,” Forms blood, bone and muscle.
Splendidly aids digestion and prevents diseases ‘
to which young chicks are subject. Price 314
Ib. package 25c, 8 lbs. 50c, 15 lbs. $1.00.
Crushed Oyster Shells.
Contains 96 per cent of Carbonate of Lime and
are the best sources of supplies in the world.
All fowls must have grit upon which to grind
their food, and “Crushed Oyster Shells” act in
double capacity, while grinding the food, the hen
is making the egg shell, hence a much larger
production of egg shell are used. Price 100 ths.
60c, 500 tbs. $2.50, 4 Ton $4.75, Ton $9.00
Royal Egg Food.
It is good for young chicks, because it “makes
them grow”’—good for hens because it “makes
them lay” continually and regular—good for sick
chickens because it “makes them well”, and -
makes the source of constant profit. | Price 25c
package. 6 Packages $1.40. 12 Packages $2.50
Hulled Oats for Poultry.
Hulled Oats is one of the best food that can be
fed to Poultry, nothing better for growing chicks
when fed in rotation with other food. It gives
strength, muscle and will furnish bone and pro-
mote growth in young fowls.
Price 10 fb. sack 25c, 100 tb. sack $2.00.
Sure Death to Lice.
This powder is sure death to all Insects under
any circumstances, and entirely harmless to the
youngest chick or tenderest house plant.
_ Itis invaluable for use on sitting hens,
in their nests and on young chicks.
Use it freely and success is sure.
Lice costs the poultrymen more than all other
sources of loss; especially among young chicks.
6 oz. box 10 cents. Postpaid 15 cents.
16 6c AS) (13 (77 40 66
CHAMPION
Poultry Powder.
The Wonderful Egg Producer and Sure
Preventive of Cholera, Roup, Gapes
and all common ailments in Poultry.
It will keep your poultry, young and old, in a
healthy condition and prevent them from Chol-
era, Roup, Gapes and all common ailments
among Poultry. It is invaluable for hens during
the moulting period. It will save your young
chicks from the maladies that kill such large
numbers of chickens hatched. Itis very concen-
trated, no fibre being used to make it bulky, only
the purest ingredients entering into its composi-
tion. It is therefore much cheaper than any
other Powder, as only 14 to 4% as much as other
Powders is required for a dose. Price 1 ib. 25c,
314 Ibs. 50c, 71% ths. $1.00.
Imperial Powders For —
Horses and Cattle.
Will prevent and in many cases cure diseases
in Horses, Cattle, Sheep and Hogs. Once tried
you willalwaysfeedit. Price 1 ib. 15c, 10 fo $1.00
Conkey,s Roup Cure.
CONQUERS ROUP. Roup is the most fatal and
dreaded disease of the poultry yard. It is usally the
result of a cold, contracted in various ways, such as
crowded houses, exposure to cold and damp weather,
drafty quarters, filthy surroundings, which weaken the
constitution of the fowls and make them subject to
disease.
forms of this disease.
fail, your Money will be Refunded-no questions, just
Money.
takes iis own medicine without knowing it.
Price, 50c per box, postpaid, makes 25 gallons medicine.
Conkey’s Roup Cure is a positive cure for all
We Guarantee this. If itshould
It is placed in the drinking water, the fowl
Rough Coated Scotch Collie —~——
Shepherd Dogs.
A dog that every Farmer needs.
A guardian and playmate for your children.
Has almost Human Inteligence, and is the Farmer’s true friend.
A pure bred Collie can always be depended upon in sunshine or adversity.
He can do his work in a manner that should put the average boy to shame.
If a duty is once impressed on his mind, he never forgets or neglects it unless restrained
The pure-bred Scotch Collies, are of a kind and affectionate disposition, and
become strongly attached to their master’s family. They are very watchfull and
always on the alert, while their intellizence is really marvelous. At one year old
they are able to perform full duty, herdine sheep, cattle, swine and other stock,
attending them all day when necessary, keeping them together and where they
belong, and driving off all strange intruders. They learn to know their master’s
animals from others in a very short time, anda well trained dog will gather them
home, and put each into its right stall. They have a dainty carriage and fine style,
profuse silky hair of variation of colors, bushy tail carried low, ears small and
semi-erect, head long and sharp.
Price of male Puppies or spayed females 6 to 8 weeks old, your choice of col-
ors $4.00, females $3.00.
Address all orders and communications to
J. M. Philips’ Sons, |
Mercersburg, Pa.
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CHOICE VEGETABLE