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Full text of "Illustrated catalogue of farm, field and garden seed : spring 1912"

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Historic, Archive Document 


Do not assume content reflects current 
scientific knowledge, policies, or practices. 


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To Our Friends and Customers. 


We wish to extend our thanks to one and all for liberal patronage in the 
past and trust we have merited a continuance of your orders. We want to 
hear from you regardless of quantity. If you need only one paper of seed 
send us your order—if you want large quantities of bulk seed let us here from 
you—we want your business. 


TERMS. We do not ship C. O. D. It is better for the customer and less 
trouble to us for cash to accompany the order, and we do not ship without 
this, except to merchants having a satisfactory commercial rating. When 
remittance is insufficient to cover seed order, it is our custom to send all the 
money will buy and avoid delay. 


HOW TO REMIT. We prefer Postoffice or Express Orders, but if neither 
can be obtained conveniently, send by Registered Mail. Do not send money 
in letter without registering. One and two-cent postage stamps will be taken 
if in good conditlon. They should be carefully wrapped and not sent loose 
nor stuck on order sheet. 


PRICES. ‘The prices named in the catalogue are for the quantities usual- 
ly purchased by gardners and farmers. Our first effort is to furnish the best 
seed it is possible to produce. ‘This business was establfshed in 1888, and 
continuous rapid growth is proof conclusive that our friends appreciate the 
high quality and well-filled packets of seed we send them. 


To merchant and market gardners who use large quantities; we name 
special prices by letter and will be glad to have a list of seed wanted and quan- 
tity of each, when we will name the lowest price we can afford, consistent with 
quality. 

SHIPPING BY MAIL. We pay postage on all seed priced by the packet, 
ounce and quarter pound. For large packages not priced, postage paid, add 
ten cents to pints and pounds, and fifteen cents to quarts to cover this expense. 


WRITE YOUR NAME AND ADDRESS distinctly andin full. Wecannot 
ship when either is omitted. We will esteem it a favor if you will send names 
and addresses of a few of your friends who buy seed. 


SHOULD AN ERROR OCCUR, please notify us at once, and we will take 
pleasure in making corrections. We exercise the greatest care to have all 
seed pure and reliable, and ship only such as we are willing to plant. Our 
guarantee does not extend beyond our houest efforts and intentions, and we 
are responsible no further. 

ALL ORDERS AND INQUIRIES will receive prompt and careful attention. 

Yours very truly, 
CURRY-ARRINGTON CO. 
January 1912. ROME, GEORGIA. 


Descriptive List of Tested Vegetable Seeds. 1 


Selected Vegetable Seeds for 1912. 


In this department we list standard varieties of real merit and endeavor to make all descriptions 
accurate from observation and study ofthe different plants while growing. Cultural directions willbe 
found on almost all our packets but allowance should be made for difference in latitudes. 

Packets and { We sell six 5c packets for 25c; 13 for 59c. 
Ounce Discount Ten cent packets, 3 for 25c; 7 for 50c. 


ASPARAGUS. 


Sow seed in early spring; rows one foot 
apart, in drills two inches deep. When one 
year old transplantin permanent beds, which 
should be made rich with liberal application 
of manure. 

PALMETTO. An early variety of excellent jj 
quality and enormous yield. Packet 5c; 
ounce, 10c; 4 ounces, 25c. 


CONOVER’S COLOSSAI.. An old standard 
variety, which gives splendid satisfaction. 
Price, packet, 5c; ounce, 10c; 4 ounces, 25c. 


ARTICHOKE ROOTS. See under head of & 
Farm Seeds. : 


| 


Palmetto Asparagus. 


The Longfellow Bean. 


Exceedingly Prolific. 


Remarkably Early. 


This extra early variety, although compara- 
tively new, has been pretty widely distributed, 
and we have yet to hear anything but praise 


about its one quality and other merits; it is in 
fact an ideal snap bean, a prolific producer of 
perfectly round, straight, solid, fleshy pods, 
averaging 5% inches long, wonderfully tender 
and brittle, without a trace of tough interlining 
and having no string when broken, excepting 
when the pods are quite old. The flavor is 
most delicious, captivating the most critical, 
while the delicate green color of the podsis re- 
tained after cooking, adding to its attraction 
when/served. The plants are of robust, com- 
pact habit, unexcelled in bearing qualities, ma- 
turing the crop very regularly. It isextraearly 
the pods being fit to pick four days in advance 
of any other variety of approximate size and 
merit. 


a Se se eee Sree ; ty : : 
LONGFELLOW BUSH BEAN. Packet, 10c; pint, 25c; quart, 40c, postpaid. 


2 Curry-Arrington Company, Rome, Ga. 


Burpee’s Stringless Green Pod. 


The introducer describes as follows: 

It combines unusual hardiness, extreme earliness, and won- 
derful productiveness with pods of handsome appearance and 
finest quality. Extra early plantings may be made to produce 
the earliest crop, and even with later plantings BURPEE’S 
“STRINGLESS” is always the quickest to produce pods. 

By repeated plantings fine pods may be had in constant suc- 
cession from spring until cut off by heavy frosts in the fall. 
Combined with extra hardiness and early maturity, the pods 
are the finestin quality, ofarich green, very round and 
straight, five inches long, solidly meaty and broad—deeply 
saddled backed, caused by the rounded swell of the fleshy sides. 
The pods are tender, brittle and of the finest flavor, always en- 
tirely stringless, even when fully matured. Packet, 10c; pint, 
25c; quart 40c, postpaid. 


Extra Early Red Valentine. 


(Best Improved Round Pod Strain.) 


Extra Early Improved Red Valentine. 


This is one of the best strains of Valentine Beans ever of- 
fered. It matures quickly, and is of the very best quality. 
Early productive, tender and desirable for family or market use. 
This strain has proven unequaled, and ourcustomers who want 
the very best Valentine on the market should get this one. We 
have a choice lot this year. Pods saddlebacked, 4 inches long; 
even when grown, are brittle. Generally grown for early mar- 


pe a ket. Per packet, 10c; pint, 25c;‘quart 40c; peck, $1.25: bushel,’ 


$4.50. 


Descriptive List of Tested Vegetable Seeds. 3 


GIANT STRINGLESS GREEN POD. ‘This bean has a much largerand handsomer pod than 


the Valentine, and without any strings. 
the Giant Stringless has a much larger pod. 


It is distinguished from ‘“‘Burpees Stringless’’ as 
The Giant Stringless is very early and prolific. 


Pods one-third larger than Valentine (averaging five inches in length), full and fleshy, ex- 


tremely crisp and absolutely stringless. 
express, peck, $1.25. 


Packet 10c; pint 25c; quart, 45c, postage paid. By 


Wax Varieties. 


We sell these at 10 cents for large packet; 25 cents pint; 45cents quart, postpaid. Spe- 


cial prices will be quoted on larger quantities. 


IMPROVED GOLDEN WAX. This 
variety possesses all the good qualities 
of the Golden Wax, butis larger in 
pod and much more prolific. Excel- 
lent quality, tender, melting flavor at 
all stages of growth. 


VALENTINE WAX. An Improved 
extra early Valentine bean, with wax 
pods. The podsare very meaty and 
almost stringless. Specially recom- 
mended on account of both quality 
and productiveness. 


WARDELL’S KIDNEY WAX. One of 
the very best Wax Beans, producing ¢ 
long, flat stringless and brittle waxy 
pods. One of the earliest large Wax 
Beans grown. 


CURRY’S RUST PROOF WAX. This 
is, as its name implies, a rust-proof 
variety; pods long, flat, tender and of 
fine quality. It is early,. productive 
and a desirable variety. 


Improved Golden Wax. 


* EARLY DWARF GERMAN WAX. One of the finest of Snap-shorts, entirely stringless, 


and fully as early as_the}Valentine; one of the best market varieties. 


is black. 


The bean when ripe, 


LIMA OR BUTTER BEANS. 


BURPEE’S BUSH LIMA. This is “the bush 
form of the large white Lima Bean. The 
bushes grow from 18 to 20 inches high, and 


produce very large beans, identical in size 
and flavor with the large white Lima Bean. 
Packet, 5c; pint, 25c; quart, 40c, postpaid. 
Peck, $1.75. 


EXTRA LARGE LIMA OR BUTTER. The 
most buttery and delicious bean grown. 
With nearly every one the seeds, either 
green or ripe, of this variety, are considered 
the most tender and delicious of all the bean 
family, and profitable both for market and 
family use. Packet, 5c; pint, 25c; quart, 40c, 
postpaid. Peck, $1.50. 


HENDERSON’S BUSH LIMA. Grows without 
the aid of stakes in compact bush form, 
about 15 to 18 inches high, and produces 
enormous crops of delicious Lima Beans. 
Comes into bearing earlier than the climbing 


varieties and continues until frost. Packet, 
5c; pint, 25c; quart, 40c. Peck, $1.75. 


SMALL WHITE LIMA, CAROLINA or SIEVA. 
Very early and productive, with small, 
smooth, dark green leaves and small, white 
kidney-shaped beans; quality very fine. 
Packet, 5c; pint, 25c; quart, 40c. Peck, $1.75. 


PINT AND QUART PRICES OF,.BEANS INCLUDE POSTAGE.—If to go by Express or Freight, 


at buyer’s expense. deduct 15c from Quait or Se from pint prices quoted on this page. 


quantities are sent at purchrser’s expense. 


Half-pecks and larger 


Curry-Arrington Company, Rome, Ga. 


Georgia ivioasirous Pole Bean. 


BEANS. 


Pole or Running. 


These are more tender and require more care in cul- 
ture than the bush beans, and should be planted two 
weeks later. They succeed best in sandy loam, which 
should be enriched with manure in the hills, These 
should be three feet apart, and five or six seed plant- 
ed in each hill, about two inches deep. Poles should 
be eight feet long and set in ground eighteen inches 


deep, to prevent being blown over. 


GEORGIA MONSTROUS POLE BEAN. ‘This excellent 
variety has been grown by the gardeners of North 
Georgia for forty yearsor more, and was known 


throughout this section by as many different names, 
usually bearing the name of the family in each sec- 
tion from whom seed could be obtained. Wecatalogued 
it under above appropriate name, and whenever seen 
by a Georgian is recognized as ‘“The bean my mother 


used to grow.’’ We consider it far ahead of any other 


variety. Very vigorous vine, climbs well and enor- 


mously productive. The pods are green, grow in 
large clusters, frequentjy ten inches long; while they 
are very large they are stringless, cook tender and 
melting and when once tried you will be convinced 
that it is what we claim for it. 


Packet, 10c; 3 for 25c; pint, 35c; quart, 60c , postpaid. 


RED SPECKLED CUT SHORT, OR CORN-HILL BEAN. 
This is a popular variety and largely in demand for 
planting among corn. It will givea splendid crop 
without the use of poles. The vine is medium, twin- 
ing loosely. The pods resemble the bush Valentine 
bean, and are tender and of good quality. Seed white 
with reddish brown dots. 

Packet, 10c; pint, 25c; quart, 40c, postpaid. Peck, 
$1.50. 


Descriptive List of Tested Vegetable Seeds. 5 


WHITE CREASEBACK. A popular pole bean known in 
some sections as the Fat Horse Bean. It isespecially desir- 
able as a snap short, the pods being a beautiful light green 
color, about six inches long, stringless, perfectly round, 
with a crease in the back. The beanis early and of most 
excellens quality. Packet, 10c, pint, 25c; quart, 40c, post- 
paid. 


HORTICULTURAL or WRENN’S EGG. A very hardy and 
productive variety. Grows from 6 to 8 feet high, producing 
purple blossoms, pods about 6 inches in length; can be used 
either for snapping or shelling; also is an excellent winter 
variety; as a baking bean it has no equal. Pint, 25c; quart, 
45c, postpaid. 


TALL GERMAN BLACK WAX. One of the best varieties for 
snap, or shelled in the green state. Packet, 10c; pint, 30c; 
quart, 50c, postpaid. 


LAZY WIFE. A late variety, but of excellent quality: 
fruits borne in clusters, pods average six inches in length; 
very fine flavor: round and stringless; seed large, round and 
clear white; a fine variety for use dry. By mail, postpaid, 
pint, 30c; quart, 50c. 


BROCCOLI. 


This plant resembles cauliflower, but ishardierand of less 
delicate flavor. Cultivation same as Cauliflower. 


EARLY LARGE WHITE. Packet, 5c; onnce, 25c. 


BRUSSEL’S SPROUTS. 


BA 


A variety of cabbage producing small heads or knobsalong 
the stems. Very popular in some markets. 

Culture.-—Much the same as cabbage. Excessive stem 
growth should be avoided by planting in good but not extra 


rich soil. Sow seed in April in the open ground, and set in 
rows 3 feet apart, 18 inches apart in row. 


IMPROVED BRUSSELS SPROUTS. Packet, 5c; ounce 15c; 
¥Y Ib. 25c. 


Sowing in June will produce a late autumn crop of 
sprouts. Break leaves from stem to aid formation of heads. 
One ounce of seed yields 4,500 plants. 


Our Big 4 
Watermelon Seed Offer. 


For the benefit of parties wishing a small quantity _of several varieties of Watermelon Seed, and to 


facilitate prompt shipment during the busy season, wemakea special offer of one ounce each of 


Arrington’s Sweets, Watson, one package of Jones’ Paragon, and one ounce of Halbert Honey, 4 very 
fine varieties, all for 25c., postpaid. Don’t miss this offer, 


6 Curry-Arrington Company, Rome, Ga. 


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Best suited to rather light soil, thoroughly 
enriched with manure. One ounce to 50 
feet or drill. 


Price all Varities. Packet 5c; 0z. 10c; 4 oz. 35c 
1 Ib. $1.00 


EARLY BASSANO or SUGAR. An excellent 
early variety, of fine flavor, tender and juicy. 
The flesh boils lightcolor. When sown late 
it makes a splendid winter beet. 


EARLY DARK RED FLAT EGYPTIAN. Ear- 
liest dark red beet in cultivation. Its color 
is fine dark red and shaped like an early flat 
turnip. 


EARLY BLOOD TURNIP. Good for summer 
or winter, flesh dark red color; a standard 
round variety, with small top: very tender. 


EARLY ECLIPSE. Larger than the Egyp- 
tian, nearly as early, of much finer quality, 
globe-shaped, dark crimson color; itis ex- 
celled by none. 


HALF-LONG BLOOD RED. Roots are 
smooth, half- 
long and 4 
very dark, 
We know of 
HO ieuies: 


best for privateFeardens as a succession to the turnip varie- 
ty 


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FOUR GOOD BEETS. 


Egyptian, Blood Turnip, Eclipse and Bastian. 
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y IMPROVED LONG DARK BLOOD RED. An old standard 
variety, used for both table and cattle. 


BASTIAN’S EXTRA EARLY TURNIP. Thisisone of our most 
highly esteemed varieties, as well for table as for market. 


CARROTS. 


A light sandy loam, well manured the first year, suits the carrot. For 
an early crop sow as early as ground can be worked, in hills 12 inches 
apart, and thin to five or sixinchesin a row. Formain crop sow from 
middle of May until Ist of July, As carrots are slow to germinate, all 
precautions must be taken. 


EARLY SCARLET HORN. The 
favorite early red summer variety; 
fine grained and good flavor. Pack- 
et, 5c; oz. Z20c; 4 oz. 60c. 


DANVER’S HALF LONG. In form 
itis midway between the Scarlet 
Horn and Long Orange, ofa rich 
dark, orange color, and grows very 
smooth. Packet, 5c; oz. 20c; 4.0z. 60c 


IMPROVED LONG ORANGE, A 
standard late variety; deep orange 
color; good flavor; yields heavily. 
It isan excellent table variety, and 
highly nutritious for stock, in- 
creasing the flow of milk and im- 
proving the quality. Packet, 5c; 
oz. 20c; 4 Oz. 65c. 


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Descriptive List of Tested Vegetale Seeds. 7 


Cauliflower. 


Thisshould receive similar treatment 
to Cabbage, except that it requires an oc-: 2 
casional application of liquid manure and § 
frequent watering. When heading, tie 
the top leaves together to protect from 
sun. 


EXTRA EARLY DWARF ERFERT. This ye 
isa very fine strain, produciug large, 
white, firm heads very close and excel- 
lent quality. It isextra early and always 
certain to head; is equally good for early 
and late planting. Paper 10c; 3 for 25c. 


EXTRA EARLY PARIS. Heads large, 
white compact and solid, tender and de- 
licious, leaves large, stalks short. Pack- 
et, 10c; 3 for 25c. 


Celery. 


For early transplanting, sow in May or 
June. Later crops should be sown in Au- 
gust or September. Transplant in rows 
3 or 4 feet apart and 6 inches in row. Soil 
should be highly manuredand moist or 
near water. 


GOLDEN HEART or GOLDEN DWARF. 
A variety highly esteemed for its fine 
flavor and beautiful appearance, the heart 
being golden yellow and very solid. One 
of the best for either home or market use, 
and isa splendid keeper. Packet, 5c; 
ounce, 15c, 4 ounce, 50c. 


Giant White Solid 


GIANT WHITE SOLID. The best of the large growing varieties; attending a height un- 
der good cultivation of 3 feet; of fine crisp flavor. Packet, 5c; ounce, 15c; 4 ozs., 50c. 


BOSTON MARKET. It is a vigorous grower of medium 
height; very early and is an excellent keeper. Packet, 
dc; ounce, 15c; 4 ounces, 50c. 


Watermelon Seed. 


In another part of this catalogue you will 
find Select Georgia Watermelon Seed de- 
scribed and priced. ‘These are saved from 
fine specimens and are handled with great 
care. Wecannot sell this stock as low as 
Western grown seed, but they will please 
you. See pages 14, 15, 16 and 17. 


DWARF GOLDEN HEART 


8 Curry-Arrington Company, Rome, Ga 


Cabbage. 


We make a specialty of furnishing our customers the very best selected seed stock that 
can be obtained. Our seed are grown from SEI,ECT heads, and are of such excellence that 
we regard them as unsurpassed by any. With proper soil and cultivation, no disappoint- 
ment will come to those who sow our seed. The purchase of cheap cabbage seed is the 
poorest investment in the world; the failure can never be know until an entire season’s la- 
bor and outlay are lost. 


Culture. For early summer crop sow seed in February; in Apriland May for second 
early, and July and August for main crop. When spring crop is wanted, seed should be 
sown in November and protected through the winter. Intransplanting set the stem down 
to the first leaf. Soil should bedeep, rich and given a good coating of barnyard manure. 
Cultivate deep and often. One ounce of seed will produce 3,000 plants. 


ARRINGTON’S  E A‘’R- 
LIEST CABBAGE. 


This is the earliest 
Cabbage we offer, and 
we believe that none 
will produce heads 
ready for use in a 
shorter time than this 
variety. Produces 
large pointed heads. 
A rapid grower, form- 
ing ahead fit for use 
in 70 days from sowing 
seed. Everyone who 
has tried this variety 
will readily admit that 
it isa valuable acquisi- 
tion to our list of Cab- 
bages. Fine quality. 
Almost every plant 
produces a perfect 
head, and as it has 
very few loose leaves can be planted closely and yields a largecrop. Include this variety 
in vour order. Packet, 10c; ounce, 25c; 4 ounces, 75c. 


Arrington’s Earliest Cabbage. 


EUREKA FIRST EARLY. As claimed by the in- 
troducer of the Eureka First Early, in comparison 
with Early Jersey Wakefield, that it is heavier, 
hardier, earlier, and, in addition, has a flat head; 
our many trials of this variety proved to be true. 
We hadfheads fit for market five days earlier than 
Early Jersey Wakefield. Its shape and excellent 


table qualities make it a favorite with consumers. 
It isa cabbage of excellent constitution, healthy 
and not subject to disease, a reliable header, extra 
early, and sure and productive cropper. Packet, 
10c: 3 for 25c; ounce, 30c; quarter pound, 75c; CERISE RS eo 
pound, $2, 25. Eureka First Early Cabbage. 


Descriptive List of Tested Vegetable Seeds. 9 


- SELECT VERY EARLY JERSEY WAKE- 
FIELD. The most widely cultivated of 
the early cabbages; grown extensively by 
market gardeners and considered one of 
the best and most profitable sorts. It is 
very early, a reliable header and of finest 
pier y- Packets 5c; ounce, 20c; 4 ounces 
oc. 

LARGE EARLY or CHARLESTON WAKE- 
FIELD. In this new sort we have a com- 
bination of earliness, uniformity, size $j 
and solidity. It retains all the charac- § 
teristics of the early Jersey Wakefield. It § 
is a little later in maturing, but attains a 
much larger size, heads having been 
grown the past season weighing 13 and 
14 wounds, Packets, 5c; ounce, 25c; 4% 
pound, 75c. 


LOUISVILLE EARLY DRUMHEAD. This * : 
is a flat-headed cabbage of a very uniform 


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and desirable strain, being early, large ae 
and reliable. Very highly esteemed for 
its ability to resist heat; it never flags under the severest sun, and produces very fine large 
heads, after the earliest sorts have passed away, Papers, 5c; ounce, 25c; 4 ounces, 60c; 
pound, $1.75. 


Select Very Early Jersey Wakefield. 


BEST EARLY FLAT DUTCH. ‘This may be 
designated as a summer cabbage and fills a 
gap that might otherwise be unproductive. 
Closely resembles the late variety in shape. 
@ Papers, 5c; ounce, 20c; 4 ounces, 60c; pound 
ge $1.75. 


ALL HEAD EARLY. A fine, early sort, re- 
sembling the Sure Head in shape, and pos- 
sessing many of its fine qualities. The heads 
are large, very uniform, remarkably tender, 
}and although quite early, makes an excel- 
lent winter sort. Packet, 5c; ounce, 20c; 4% 

ound, 60c; pound, $2.00. ; 


EARLY WINNINGSTADT, A fine and ten- 
der variety; good for early orlate. Desirable 
for private gardens. Packet, 5c; ounce, 20c; 
4ounces, 60c; pound, $2.00. 


Louisville Early Drumhead. 


EARLY SUMMER. (Selected Stock). This is 
avery popular second early variety; forming 
large, solid, compact heads of excellent quality. 


Having few outside leaves, may be planted 
closely. Packet, 5c; ounce, 20c; 4 ounces, 60c; 
pound, $1.75. 


LARGE EARLY YORK. A very hardy variety. 
Packet. 5c; oz., 15c; 4 ounces, 59c; pound, $1.50. 


SUREHEAD. (True Stock.) We have our 
seed from the originator; no one can offer finer 
stock. As its name indicates, it isa sure head- 
erand an extremely popular variety. It is 
claimed by many that 1,000 plants will produce 
999 heads Large size, very uniform and firm, 
and do not burst after heading. The heads are 
of great thickness, making a capital variety to 
carry through winter. Foran all purpose cab- 
bage itstands without an equal. Packet, 5c; 
ouuce, 20c, 4 ounces, 60c; pound, $1.75. Arrington’s Surehead. 


10 | Curry-Arrington Company, Rome, Ga. 


Autumn King or World Beater. 


This is an extremely large and solid heading | 
variety, well suited for falland winter. The 
plant is of extra strong growth, with an abund- 
ance of dark bluish-green leaves growing close- 
ly about the large flattened heads. In good soil 
it will produce heads of enormous size, but of | 
course, requires a longer season for growth than 
do the earlier and smaller varieties. With ds, 
seed sown the first of June will produce very | 
fine heads in timeto put away for the winter. » 
It is more sure-heading than the Marblehead — 
Mammoth, which it should entirely Supplant,as | 
it is also moreuniform in growth and betterin © 
quality. Packet, 10c; ounce, 25c: quarter pound, 
Autumn King or World Beater Cabbage. 74c; pound, $2.50, postpaid. i 


ALL SEASONS. Does well at all seasons and is sure to make acrop. Resistsa greater 
amount of frost than any other. Packet, 5c; ounce, 20c; 4 ounces, 65c; pound, $2.00. 

IMPROVED LARGE LATE FLAT DUTCH. Asa variety for winter market, it has no supe- 
rior. Heads large, round, solid, broad and flat ontop. One of the best varieties for keep- 
ing. Packet, 5c; ounce, 20e; 4ounces. 60c; pound, $1.75. 

DRUMHEAD SAVOY. A favorite, and the largest headed Savoy; very fine flavor. Pack- 
et, 5c; ounce, 20c; + ounces, 60c; pound, $1.75. 


IMPROVED LARGE LATE DRUMHEAD. This is 


one of the old standard late maturing varieties, 
large, solid, always reliable asa header, and 
noted for its excellent quality. Packet, 5c; 


ounce, 20c; 4 ounces, 60c; pound, $1.75. 


\ 
SSS 


Improved Large Late Drumhead. 


NEW WINTER CABBAGE, LUPTON. 
Thh originator says of it: ‘“‘The Lup- 
ton Cabbage is the result of and effort 
to combine in one variety the best 
quality of the second early and late 
sorts. which has been, toa certain ex- 
tent successful. In a great measure 


we have succeeded in getting rid of 
the coarseness of the late sorts, as the 
quality is fine. It is also one of the 


best keepers we have.’’ It iscertain- (4 

2 ly a very fine strain and worthy of ex- 

Ze SS tended trial. Packet, 5c; ounce, 25c; 
Lupton Cabbage. 4 ounces, 65c; pound, $2.00. | 


Descriptive List of Tested Vegetale Seeds. 11 


Georgia Collards. 


The Collard is an old-time favorite and 
stand-by all over the South. There are 
few gardens in the south that do notcon- 
tain it. It is welladapted toevery south- 
ern state, andis a speciesof cabbage 
which is not only very hardy, but a vig- 
orous and continuous grower, producing 
‘a mass of leaves and. later in the season, 
4 afairly good head. Itis notinits best 
condition until touched by frost. Seed 
can be sown inearly spring and up toas 
late as August lst. When plants are six 
inches high transplant to open ground, 
wsetting them two feet apart inthe row. 
¥ Should be cultivated frequently and thor- 
oughly, like cabbage. 


GEORGIA BLUE-STEM COLLARD. The 
old-fashioned kind, known for ahundred 
years or more, very tall and long-stem- 
medi hacket; 5¢é;0z., 10c:74 ozs." Zoe; 
pound, 75c. 


3 IMPROVED WHITE GEORGIA or CAB- 
BAGE COLLARD. Called the ‘‘Cabbage 


= Ue Collard”’ on account of itsclose bunching 
; growth; very rare and very choice. The 
| plant produces center leaves generally perfectly white, though sometimes dashed with pink. 
| In quality it is much more delicious than ordinary variety and cannot be too highly recom- 
mended as a garden vegetable of the first quality. Packet, 10c; 3 for 25c; 4 ounces, 35c; 


| per pound, $1.00. 


Pop Corn. 


MAMMOTH WHITE RICE. The finest variety grown; early, very productive, sweet, crisp 
and beautiful snow white color when popped. Packet, 10c; 34 pound, 20c; pound, 30c, post- 


| CORN. 


Sweet or Sugar. 
Price, one pint, 20c; one quart, 35c; postpaid. 
EARLY MAMMOTH SUGAR. An early variety, bearing long 


ears. Stalks short and slender. Early in maturing for solarge 
an ear, showy and highly recommended. Try it. 


een rr it " 


COUNTRY GENTLEMAN: A short stalked, productive sort, 
frequently producing 3 ears to the stalk; grain narrow and very 
deep. Highly recommended. 


> 
\ 
ix 


SZ. 


=— 
=> 


ADAM’S EARLY. This is nota sweetcorn, butisa tender, 
white corn for the table. It canbe planted earlier than any 
sweet corn, and will be ready in 60 days. 


STOWELL EVERGREEN. Extensively grown all over the 


| country, and highly esteemed for its fine quality. White Rice Popcorn 


12 Curry-Arrington Company, Rome, Ga. 


Cucumbers. 


All varieties (except Gherkin) packet, 5c; 4 
pound, 25c, podnd, 75c; postpaid. 


IMPROVED EARLY WHITE SPINE. The fa- 
vorite market variety, extensively used for 
shipping north early in the season; medium 
large size, deep green, crisp fine flavor and 
very productive. 


EARLY FRAME. A good variety for pickling 
and table use, of medium size. 


SHORT GREEN GHERKIN. <A very small, 
prickly variety, used exclusively for pickling; 
should be gathered while young and tender. 
Packet, 5c; ounce, 15c. 


COOL AND CRISP. This variety is the earli- 
est and most prelific ofall pickling cucumbers 
and is certain to become a standard sort. While 
primarily a pickling variety, itis also most 
useful for slicing, the cucumbers when fully 
matured being of good size and exceedingly 
Cool and Crisp. tender and crisp. 


BOSTON PICKLING or GREEN PROLIFIC Its characteristics are its uniform growth, hard- 
ly ever yielding cucumbers too large for pickling, and its immense productiveness. 

JERSEY PICKLE. This variety is unsurpassed for pickling; of uniform growth and im- 
mensely productive. 

E ARLY GREEN C)LUSTER. A short. prickly variety bearing clusters; prolific, fine for 
bottle pickles. 

IMPROVED LONG GREEN This is a well known varie- 
ty. The fruits grow from 12 to 16 inches long, and it is 
well known by every one that this variety cannot be sur- 
passed for pickling, and when ripe it is the best for sweet 
pickles. The vines grow strong and the fruitis always 
produced in great abundance, making itone of the most 
productive varieties iucultivation. Packet, 5c. 


EGG PLANT. 


This isa very tender plantand the seed require the 
strongest heat to germinate. Sow in hot bed, and when 
plants are 2 or 3inches high and the weather has become 
warm and settled, transplant, giving thema deep, rich 
soil, and full exposure to the sun. 


NEW YORK IMPROVED. This is the leading market 
variety everywhere. Plants robust, leaves and stems 
thickly set with spines. Paper, 5c; ounce, 25c. 


KOHL RABI. 


Plant and treat same as cabbage. 
WHITE VIENA. Short leaved, bulb light green, very 
rapid in growth. Packet, 5c; ounce, 25c. 


De 


New York Improved Egg Plant 


KALE OR BORECOLE. 


| The kales are more hardy than cabbage and 
= make excellent greens for winter and spring. 
% Plant the same as cabbage. 


DWARF GERMAN KALE or GREENS. Packet, 5c; 
<x % pound, 25c; pound, 65c. 


Fara TALL SCQTCH CURLED. Packet, 5c; 4% pound, 
Dwarf German Kale. 25c; pound, 65c. 


F 


ge SUN Tl Tiel ae, 


eS ee eer 


Descriptive List of Testeb Vegetable Seeds. 13 


Lettuce. 


This thrives best in rich, moist 
bi gar ground. For the principal early 
we crop sow seed in fall and protect 
through winter, same as for early 
cabbage. For successive crops seed 
may be sownas early as spring 
opens, contining until August. 


BIG BOSTON LETTUCE. This va- 
riety is identical in color, shape 
and general appearance with the 
= famous Boston Market Lettuce, but 
is double the size. The ‘‘Big Bos- 
ton’’ will please market gardeners, 

=. as it always produces large, solid 
Big Boston Lettuce salable heads, and it will commend 


itself to amateurs because it heads up well at all seasons and is crisp and tender. Packet, 
10c; 3 for 25c; ounce, 15c; 4 ounces, 50c. 


GRAND RAPIDS. This variety is especially adapted to grcenhouses or forcing in frames 
andis generally recognized as the standard of forcing lettuce, The plantis upright, forms 
a loose head of large, green leaves, crimple at the edges; not liable to rot, and stands some 
days after ready to cut. Splendid for mar- Aer ame Se 
ket, shipping, or family use, either indoors vaste : 
or,outside. Packet, 5c; ounce, 15c; % pound, 
36c; pound, $1.00. 


EARLY WHITE CABBAGE. A broad-ieaved- 


vigorous, heading sort, white, showy and 
desirable variety, Packet. 5c; ounce, 10c; 4 
ounces, 25c. 


Denver Market Lettuce. 


DENVER MARKET. ‘This new lettuce is 
highly recommended either for forcing 
or open ground. It forms large; solid 
heads, of a light, green color, and is slow 
to go toseed. The leavesare beautifully 
curled and crimped, very crisp and ten- 
der. Packet, 5c; 0z., 10c; 4 ozs., 35c, 


BLACK-SEEDED SIMPSON. A decided 
improvement over the ordinary Simpson; 
does not form a head, stands the summer 


heat well, and attains avery large size; 
one of the very best varieties. Packet, 
5c; ounce, 10c; 4 ounces, 30c. 


14. Curry-Arrington Company, Rome, Ga. 


Watermelon Seed. 


Our constant care and attention in growing and selecting our Watermelon Seed from the 
most perfect shapes and largest size fruits has given usa reputation for select Georgia grown 


stock that is a source of pride and gratification. Georgia is the home of this delicious fruit’ 
and no section has ever succeeded in producing melons of the same size, color and delicious 


flavor as are grown in the sandy pine lands of Eastern Georgia, melons being shipped from 
this section to the principal Northern and Western cities at renumerative price, while oth- 
ers fail to pay freight charges. We shall continue to make this stock a special feature of 
our business, making it our constant effort to sendour customersonly the finest seed stock 
it is possible to produce. With proper soil cultivation, no one will be disappointedin crops 
grown from our seed. 


Culture. Watermelons thrive best on a rich. white sandy loam, which should becheck- 
ed off 10 feet each wav; at the check a hole about 6 inches deepis hollowed out, your fertil- 
izer put down and thoroughly mixed with the soil. A hill about 15 inches across and 2 
inches above the general level is made, and then youare ready for planting. When an early 
crop is wanted, seed should be planted as deemed advisable, and each week thereafter until 
you have secureda stand. ‘When danger of cold has passed, thin out to one vine in a hill. 
Cultivate deeply at first, with cultivator or shovel plow. When vines attain length of 2 
feet, cultivate shallow, as long and as often as you can, but never turn or disturb the vines 
after they: begin to_run. 


Fertilizer. Use equal partscottonseed meal and some good’ ammoniated dissolved bone | 
guano, about 300 or 400 pounds of this mixture per acre. . 


THE WATSON. A new variety, becomes very popular whenever tried and especially 
withshippers. It isan oblong, solid, dark green melon of large size, red flesh, very ender 
and delicious. It is the best melon yet offered for shipping and very desirable for home use. 
You would make no mistake in planting. Ounce, 10c; 4 ozs., 35c; 1 pound, $1.00, postpaid. 


eee NE ee ns ene Ee 


Descriptive List of Tested VegetadleSeeds. 5 


JONES’ PARAGON. This is an entirely distinct variety, unknOwn to other catalogues. 
A remarkabiy peculiar feature is its extremely small seed, one pound of which contains 
about four times as many as a pound of other varieties, yet are very few to the melon. It is 
the most delicious of all table melons, being peculiarly crisp, tender and sweet. Flesh very 
red; seed buff color. Melon isof the popular oblong shape, beautifully colored in dark and 
lighter. green 
stripes, averaging 
30 to 40 lbs. It is 
very early and very 
productive. Vine 
very vigorous and 
luxuriant, heavily 
shading the mel- 
ons protecting 
them from _ scald 
and discoloration 
by hot sun. For 
home and nearby 
market it has no 
equal. We sent Jones’ Paragon Watermelon. 
sample packagesto — 
customers in different sections for trial and report; and from all came words of highest 
praise for the new melon. Wecould fill pages with such letters, but consider it unneces- 
sary. Try itand you will be convinced of its superior merits. Packet, 10c; ounce, 25c; 4 
ounces, 75c; pound, $2 50. 


ARRINGTON’S SWEETS. We catalogue this melon, not as a new variety, and give it the 
above name without claim to being the originator. The melon from which this comes was 
brought to our notice in 1894, and after carefully testing in our trial grounds two years, we 


catalogued it in 


1896. Every pound 


of this seed we had 


sold was grown for 


us by the origina- 


tor, but on account 
of complaints from 
our most critical 
customers to the 
effect that the mel- 
on was degenerat- 


ing, we have had 


our grower take 
Arrington’s Sweets Watermelon. the stock in charge 


and improve it until now we do not believe its equal for the family garden or home mar- 
ket can be found. Large size, extra early, very prolific, sweet, juicy and delicious. We 
feel that we cannot recommend this variety too highly and advise all to test it, when you 
will be convinced that our claim of offering the finest all round table melon in the world is 
fully justified. Price, oz., 10c; 4 0z., 35c; pound, $1.00. 


16 Curry-Arrington Company, Rome, Ga. 


Halbert Honey Melon. 


NEW HALBERT HONEY WATERMELON. Siuce the foundation of this business we have 
made a specialty of high grade watermelon seed and have exercised great care both in im- 
proving the strains of old varieties and carefully testing the new before offering to our 
friends. This melon wasoriginated by Mr. Halbert, of Texas. We obtained seed stock 
from him and are highly pleased though we are not yet ready to admit superiority over the 
celebrated ‘‘Arrington Sweets,’’ which were first offered the trade in 1896, and has not here- 
tofore been approached for delicious table quality by any other melon. Color of rind deep 
green, flesh crimson, quite early and prolific. We offer carefully selected seed, from stock 
secured from the originator. Oz., 10c; 4% pound, 35c; 1 pound, $1 00. 


IVEY. The skin is an attractive, mottled very light green color, so light as to nearly 
warrant the name of white or gray. The flesh is deep red in color and of very fine quality. 
Long recognized as one of the finest flavored watermelons grown. In size this variety is 
large, being of long form, and has been raised to weigh fifty to sixty pounds each. Packet, 
5c; ounce, 10c; 4% pound, 30c; pound, 85c, postpaid. 


Our Big 4 Watermelon Seed Offer. 


- 


Contains one ounce each, Arrington’s Sweets, Halbert Honey, Watsonand one package 


Jones’ Paragon, all for 25c, postpaid. Don’t miss this special offer. 


THE NEW BRADFORD. This new 
melon comes from South Carolina 
and has gained a wide reputation 
on account of its extra fine quality. 
From the accompanying cut it will |. 
be seen that itisa desirable ob- ~ 
long shape; the flesh is dark red, && 
remarkably sweet, luscious and ; 


tender; rind dark green and darker = 
stripe; grows to very large size, a 

very healthy and _ productive, 

Every lover of fine watermelons Se Ee es 
should plant this variety. Ounce, 10c; 4ounces, 35c; pound, $1.00. 


Descriptive List of Tested Vegetale Seeds. 17 


TRUE GEORGIA RATTLE- 
SNAKE. This is truly the 
‘‘“Georgia Watermelon,’’ and 
the well known variety with 
which this state has made so 
much reputation in the 
northern and western mark- 
ets, and is immensely popu- 
lar; large size, oblong shape, 
light green color, beautifully 
striped with a lighter shade, 
rind thin and very solid, 
flesh scarlet, sweet and de- 
licious- Better stock than 


True Georgia Rattlesnake. 


we offer cannot be obtained at any price. Ounce, 10c; 4 ounces, 35c; 1-2 pound, 60; 


pound, $1.00. 


SUGAR LOAF. A greenish white, long inelon with crisp, red flesh, with as thin a rind 
as Rattlesnake. Grown to an immense size—a whole market wagon running often to sixty 
pounds each. Its a beauty to look at and a delight toeat. Ounce. 10c; 4 ounces, 35c; 
pound, $1.00. 


JONET’ JUMBO. The grand melon 


satisfaction wherever 
tried. We can safely 
say that none grows 
finer. Extra early, 
extra large, very pro- 
lific and of the finest- 
flavor; it is a favorite 
both for shipping and 
home use. Rind 
dark green, flesh 
bright red, sweet, | 
tender and juicy. 
Our seed are extra 
select and true to 
name, and customers 
_frequently report S 
melons from _ seed 
bought of us weigh- 
ing as much as 75 
pounds. Ounce, 10c; 
4 ounces 30c; % Ib., 
50c; lb., 85c, postpaid. 


FLORIDA FAVORITE. This is 
claimed to be across of the Pierson 
and Rattlesnake. Itis of oblong 
shape, large size, rind dark, with 
light green stripes, flesh light crim- 
son;fvery crisp and deliciously 
sweet, seed light creamy white 
color; one of the earliest and best 


melons grown. Price, ounce, 10c; 
4 ounces*25c; pound, 75c. 


has proven its great popularity, and has given 


Jones’ Jumbo. 


18 Curry-Arrington Company, Rome, Ga, 


-Canteloupes or Muskmelons. 


ROCKY FORD CANTELOUPE. A variety ex- 


tensively grown in Colorado and shipped to 


THE PRINCESS. This is a remarkably 
handsome melon of large size and thick 
flesh: when opened, of rich salmon color; 
flavor sweet and luscious. They are very 
productive, often producing six to eight 
perfect melons on a single vine. Ounce, 
10c; 4 ounces, 35c; pound, $1.00. 


EXTRA EARLY HACKENSACK. By careful 
selection this strain has been improved and 
is at least ten days earlier than the Hacken- 
sack. The melons weigh from 4 to 10 
pounds each, have a light green flesh, deli- 
cious flavor. Ounce, 10c; 4 ounces, 25c; 
pound, 75c; 


MONTREAL MARKET. A _ very popular 


variety of large size, frequently weighing 20 pounds. In shape, almost round; flesh green 
and very thick. Packet, 5c; ounce, 10c; 4 ounces, 25c; pound, 75c. 


Our Big 4 Watermelon Seed Offer 


For benefit of parties wishing a small quantity of several varieties of Watermelon Seed, and to 
facilitate prompt shipment during the busy season, we make a special offer of one ounce each of 
Arrington’s Sweets, Watson, one package of Jones’ Paragon, and one ounce of Halbert Honey, 
avery fine varieties, all for 25c, postpaid DON’T MISS THIS OFFER. 


various Eastern points. The reason for the 
widespread popularity of these melons is two- 
fold. First, its superb table qualities, being 
firm, sweet and remarkably solid. Second, its 
wonderful shipping qualities, which enables it 
to be carried to great distances and yetarrivein 
The fruit is of 


medium size, oval shaped, heavily netted and 


first-class condition for market. 


very solid. The flesh is green, thick and juicy. 
It is very early and wonderfully productive, 
Ounce, 10c; four ounces, 25c; pound 75c. 


EMERALD GEM. One of the best and most 
delicious melons on our list. It.resembles the 
Osage in color of flesh and delicacy of flavor, 
differing only in shape, being flatter on top. 
The flesh is very thick and of a beautiful sal- 
mon color, and ripens tothe skin. Ounce 10c; 


¥% yound 25c; pound 75c. 


Descriptive List of Tested VegetadleSeeds. 19 


PAULEROSE. The Paul Rose isa cross of 
the Osage with Netted Gem. It possesses 
the fine netting of the Gem and averages 
about the same size; but owing to the great 
thickness of its beautiful salmon-colored 
flesh, will weigh at least one-third|more than 
a Netted Gem of the same size. The size is 
much more convenient for packing in_bas- 
kets than the Osage, while as a shipper and 
long keeper it surpasses all other red fleshed 
melons. In Chicago and other western cit- 
ies. where there isa good demand for the 
red or salmon-fleshed varieties, the Paul 
Rose sells at double the price of other sorts. 
Select seed, packet, 5c; ounce, 10c; 4% pound, 
35c; pound, $1.00, postpaid. 


BURPEE’S MELROSE. The introducers says 
of this handsome new melon: ‘The flesh 
is very thick and solid, clear, light green in 
color, shading to a rich salmon at the cavity. 
In flavor the Melrose cannot be equaled ‘by 
any other variety, and carries its superior 
qualities and sweetness to the extreme edge 
of the skin. It is about one week later in 
ripening than the small, early Jenny Lind. 
This superb new variety will produce more 
good, salable melons, ‘hold up’ longer, 
stand more handling and rough usage than 
any other known, thus making it the best 
and most desirable either for home or mar- 
ket purposes.’’ Ounce, 10c; 4% pound, 35b; 
Burpee’s Melrose. pound, $1.00. 


NETTED. OR GOLDEN GEM. Very prolific, and 
early in ripening, no variety being earlier. They 
grow remarkably uniform, weighing from 1% to 
1% pounds each. They are thick meated, the ‘A Mi ANN 
flesh is light green in color and uniformly fine AE Sa: A on} 
luscious flavor; skin green, regularly ribbed and Nu tH ANN 
thickly netted- It is today more largely grown 
for market than any other variety. Ounce 10c; 4 
ounces, 25c; pound, 75c. 


PROLIFIC NUTMEG. A splendid early and pro- 
ductive melon, of a roundish oval form, deep 
green flesh and thickly netted. One of our earli- 
est and most delicious sorts, and one that is sure 
i to give the best results. Packet, 5c; ounce, 10c; 
¥% pound, 25c; pound, 75c. Prolific Nutmeg 


Our Big 4 Cabbage Seed Offer 


Contains one package each of World Beater, Arrington’s Earliest, Surehead and All 


Head, being four of the finest Cabbage in the world, all for 25c. No changes made. 


20 Curry-Arrington Company, Rome, Ga. 


LEEK 


This vegetable is highly prized for soups, the flavor being more delicate and better than 
the onion. Cultivate same as celery. 


LARGE LONDON, OR FLAG. Is very fine and delicate. It grows to a good size and is 
wouderfully uniform. Packet, 5c; ounce, 15c. 


Mustard 


A pungent salad, largely grown for 
greens, and makes a popular dish. Sow 
in fall, winter or spring, in rows 12 inch- 
es apart, and thin out moderately when 
4 inches high. 


WHITE LONDON. Papers, 5c; 0z., 10c; 
pound, 30c. 


BLACK OR BROWN. More pungent 
in flavor than white, and?sold at the same 
price. 


MAMMOTH CURLED GEORGIA. Very 
popular in the South. Leaves much 
larger than any other; flavor pleasant, 
sweet and pungent. Paper, 5c; ounce, 
10c; 4 ounces, 25c; pound, 85c. Mammoth Curled Mustard 


Onion Sets. 


These are valuable for early use, and when onions from the seed eannot be grown the 
first year. They require the same soil as recommended for onion seed. They should be 
planted in early spring, in rows 12 inches wide, placing the sets 4 to 6, inches apart in a 
row. One quart, 25c, postpaid. Special prices for large lots. We doubtless handle these. 
more extensively than any Southern firm, and it will pay you to write us tor prices on 
specified ‘quantities. 


Parsley. 


Used for garnishing soups, meats, 
etc. Succeeds best in mellow, rich 
soil. Sow thick early in April, rows 
1 foot apart, and cover % inch deep; 
thin plants to stand 6 inches apart. 
The seed being very slow in germina- 
tion should be soaked a few hours iu 
warm water or sprout in damp earth, 
and sow when it swells or bursts. 


FINE CURLED OR DOUBLED. A 
select stock, very beautifully curled 


Curled Parsley and doubled. Packet, 5c; ounce, 15c. 


Descriptive List ofgTested Vegetable Seeds. 21 


Onion Seed 


The onion thrives best in rather deep, rich, loamy soil, 
and, unlike most vegetables, succeed when cultivated on 
same ground for successive years. The best culture re- 
quires that the ground should be deeply trenched and 
manured the previous autumn and laid up in trinches 
during winterto pulverize. As early inspringas ground 
is in working order, sow thinly in drills about a quarter 
of an inch deep. Cover with fine soilaud press down 
with back of spade or light roller, When young plants 
are strong enough, thin gradually, so they will stand 
four or five inches apart, keep ground open, and free 
from weeds. If sets are wanted, plants should be left 


thicker in drills. The seed we offer are grown from Yellow Globe Danvers 
selected bulbs, and are sure to give satisfactory results. 


YELLOW GLOBE DANVERS. A _ globe-shaped 
variety; one of the best yielders and a splendid 
keeper. We recommend this as one of the best va- 
rieties for growing sets. Packet, 5c; ounce, 15c; 
4 ounces, 40c; pound, $1.25. 


PRIZE TAKER ONION. This new variety is, 
without exception, the largest and most handsome 
sort grown. Itis the ‘large, beautiful onion that 
is seen on sale every fall atthe fruit stores and 
stands in thelarge cities. The outside skin is of 
a rich yellow, straw color, while the flesh is white, 
sweet, mild and tender. Packet, 5c: ounce, 15c; 
4 ounces, 50c; pound, $1.50. 


MAMMOTH SILVER KING. This is the largest of 
the White Italian Onions, and attains an enormous 
size in one season from seed It is of mild flavor, 

1 : attractive in appearance and a good keeper. Pack- 
Prize Taker Onion et, 5c; ounce, 15c: 4 ounces, 50c; lb., $1.50. 


SILVER SKIN, OR WHITE. Very early, mild flavor; 
skin silvery white, highly esteemed for pickling when 
young. This is the vairety from which white onion 
sets are grown; will also produce nice onions from 
seed. Packet, 5c; ounce, 20c;4 ounces, 50c; pound, $1.50 


LARGE RED WETHERSFIELD. The leading va- Kk W\ 
riety for growing full sized onions from the seed the \ N 
first season. Large size and good keeper. Packet, \ 
5c; ounce, 15c; 4 ounces, 40c; 1b , $1.25. we 


Y WN 


EXTRA EARLY RED. This is a very early variety, 
Zsmaller in size and of better shape than the large 
/ Wethersfield and of a much milder flavar. It is 
grown extensively for the dark red onion set, which 
is so popular in the Western states. It is of a deep 
red color, close grain, solid and heavy, and a good 
cropper... Ounce, i5e;4 pound, 35c; -k Ibs) $1.25. 


22 Curry-Arrington Company, Rome, Ga. 


Okra 


This vegetable is extensively grown in every Southern 
state. The long pods, when young, are used in soups, 
stews, etc., and considered highly nutritious. Sow in 
drills, 3 feet a part, after danger of frost is over, and thin 
out to 2 feet in a row. 

DWARF. Very early and productive. Packet, 5c; 
ounce, 10c; 4 ounces, 20c; pound. 50c 

LONG GREEN POD. Produces pods 10 inches long 
when matured, very slim and of intensely green color. & 
Packet, 5c; ounce, 10c; 4 ounces, 20c; pound, 50c. pane 

WHITE VELVET OKRA. The pods are round and “iggy 
smooth, are never prickly tothe touch, and are produced ; 
in great abundance. Itis remarkably white and of tho 4 
finest quality. Packet, 5c; ounce, 10c; 4 ounces, 20c; rRR® 
pound, 50c. ¥ 

PERKIN’S MAMMOTH PODDED. A distinct, valuable 
new Okra. Its productiveness is simply wonderful. 
The pods shoot out from the stalk within 3 inches of the 
ground, and the whole plant is covered with them to the 
extreme height of the plant. The pods are of an intense 
green color, of unusual length—8 or 9 inchés—and do 
not get hard, as is the case with other okras. It is also a 
very superior for use by canners. Packet, 5c; 0z., 10c; White Velvet Okra. 
% pound, 20c; pound, 50c. 


SOS SSeS 


EL > nae 


Pepper : 


Sow‘early in spring in hot bed, if possible, and transplant 
to the open ground when the weather is favorable, or sow | | 
in drills in warm mellow soil, late in spring, and then thin 
out to stand 15 to 18 inches apart in drills. 


LARGE BELL OR BULL NOSE. A very large sort of square 
form, tapering to a point; mild, thick and hard, suitable for 
filling with cabbage, etc , aud for mixed pickles. Less pun- 
gent than most other sorts, and one of the earliest varieties. | 
Packet, 5c; ounce, 15c; 4 ounces, 50c. 


NEW CELETSIAL. One of the most beautiful plants in ex- 
istance and bears profusely, some plants producing as many | 
as 150 pods, about two inches long. Packet, 5c; ounce, 20c; | 


4 ounces, 60c. | 


Large Sweet Spanish. 


LARGE SWEET SPANISH. ‘The largest red varie- 
ty generally used for pickle. Packet, 5c; ounce, 
15c; 4 ounces, 50c. 


CAYENNE. Fruit 3 inches in length and slen- §&. 


der; very hot: /Packet, oc; ounce, 20e: 


RUBY KING. An exceedingly large and hand- 
some pepper, of mild flavor. The fruits are of a “Z 
bright ruby red, from 4% to 6 inches long by 9 to # 
12 inches in circumference. It can be sliced for 
salad or eaten with salt and vinegar like tomatoes 
and cucumbers. Packet, 10c; ounce, 20c; % I1b., SSS 
60c. New Celestial. 


ee  ti“‘“C—é—~s™ 


Descriptive List of Tested Vegetable Seeds. 23 


‘Sow seed in drills 3 feet apart for dwarf sort, and 4 
feet for tall, or in double drills 8 inches apart, 1 inch in 
drill and not less than 4 inches deep, or for late sorts 6 
or 8 inches, since deep planting prevents mildew and 
prolongs the season. Wesell varieties named (except 
Gradus) at the uniform price of 10c per packet; 25c per 
pint; 40c per quart, postpaid. Write for special prices in 
large lots. 

EARLY SUNRISE. This variety is a heavy cropper, 
producing pods of good size which are well filled with 
round, smootk peas of fine flavor. This, and its extreme 
earliness, makes it a favorite with both the trucker and 
private gardener. Does not require stakes. 

McCLEAN’S LITTLE GEM. A green, wrinkled variety 
which comes in a few days later than the Early Sunrise. 
Grows 15 to 18 inches high. Itis very prolific and of 
excellent flavor. 

EXTRA EARLY OR FIRST AND BEST. An early and 
prolific variety This has given the best results where- 
ever grown and is the standard for earliness and quality. 
Grows 2 feet high. 


ALASKA, A splendid extra early sort, which retains 
the beautiful dark green color of the pods a long time 
after picking. This, together with the earliness and 
uniformity of ripening, makes it a most desirable market 
gardeners’ and canners’ sort. 

CHAMPION OF ENGLAND. This is by general consent 
acknowledged to be the best of the late varieties. The 
pods and peas are of the largest size. Height of vine, 5 
feet. 

LARGE WHITE MARROWFAT. One of the largest va- 
rieties in cultivation. Height 5 feet. Early Sunrise Pea. 


GRADUS OF PROSPERITY. A new, extra early wrinkled 
pea, bearing immense pods. Combining the finest 
quaiity with extreme earliness, and is also very product- 
ive. Itis very hardy and can be planted fully as early 
as the smooth varieties and fills a long felt want. Grows 
vigorous and healthy vines 2% feet in height and is very 
prolific. The Gradus is bound to become a favorite 
wherever grown. Packet, 10c; pint, 30c; quart, 50c, 
postpaid. 


Parsnip. 


Should receive the same treatment as the Parsley. 


LARGE SUGAR OR HOLLOW CROWN. ‘The best va- 
riety; roots long; very smooth, white, tender, sugary 
eZ and of excellent flavor. Papers, 5c; ounce, 10c; 4 
e Gem. pound, 25c. 


ai 


McClean’s3Littl 


24 Curry-Arrington Company, Rome, Ga. 


Radishes. 


Radishes thrive best in a light, rich, mellow soil, and to bring out their mild qualities 
they must make a quick and tender growth; heavy or clayey soils not only delay their 
growth, but produce a much inferior crop in appearance and flavsr. 


EARLY SCARLET TURNIP. A small, early red turnip va. 
rietv, of quick growth and good quality. Packet, 5c; ounce, 
10c; 4 ounces, 25c. 


EARLY SCARLET GLOBE. One of the handsomest and 
best of all extra early radishes. The root is regularly olive- 
shaped, very even and smooth skin, of a rich,. dark carmine 
color. The foliage as short, stiff and extremely small. 
Packet, 5c; ounce, 10c; 4 ounces, 25c, 


FRENCH BREAKFAST. A popular variety of rapid growth. 
It is half leng, the upper part being scarlet and the lower 
part tipped with white. Packet, 6c: ounce, 10c;4 ounces, 25c. 


IMPROVED CHARTIER. A distinct variety of quick growth. 
In color, the greatest portion of root is pink, while the point 
and bottom portions are white. In quality it is unsurpassed, 


being very tender and remaining so for a longer period than 
most summer sorts Packet, 5c; ounce, 10c; 4 ounces, 25c. 


CHINESE ROSE WINTER A bright, rose-colored winter 
variety ofexcellent quality, certainly one of the best and 
would be more generally grown if better known. Packet, 5c; 
ounce, 10c; 4 ounces, 25c. 


EARLY LONG SCARLET (SHORT TOP). This is a fine se- 
lection of the long, slender scarlet radishes so generally 
seen in thespring. Itis veryearly, crispand fine flavored. . 
Our stock is the very best, Packet, 5c; 0z., 10c; 4 ozs., 25c. Improved Chartier. 


WOOD’S EARLY FRAME. A long, red radish; its small 
top makes it very desirable for forcing under glass, as well 
as the open ground. It is shorter and thicker than long 
Scarlet, and earlier; very tender and crisp and fine flavored. 
Packet, 5c; ounce, 10c; 4 ounces, 25c. 


NEW CINCINNATI MARKET RADISH. The tops are so 
very small that the radishes may stand touching each other 
in the rows. One grower says that the tops are too small to 
‘pull by,’’ and also that he never thins this variety like he 
would other kinds, which quickly run upto seedif left stand- 
idg too thickly in the row. The grow perfectly straight 
and smooth, and from 67to 7 inches in length. Their attract- 
ive, glossy, scarlet colored skin is very thin, and the flesh 
crisp and brittle, and of delightful pungent flvor; it hasa 
clear, waxy, transparent appearance. Without doubt it is 
the finest of Long Red Radishes for forcing, and outsells any 
other that is put incompetition with iton the market. Being 


may be sown all summer at intervals of two weeks. Price, 
postpaid, packet, 10c; 4 pound, 25c; pound, 75c. 


READ OUR BIG 4 WATERMELON SEED 
OFFER ON PAGE 5 OF THIS CATALOG 


New. Cincinnati Market Radish. 


long standing, ‘it is also an extra fine sort for the garden. It 


Descriptive List of Tested Vegetable Seeds. 25 


Squash. 


Prepare hills for seed by incorporating two or three 
shovelfuls of well-rotted manure with the soil for each 
hill. For bush varieties, from 3 to 4 feet each way; for 
runners, from 6 to 8 feet. After the weather has become 
settled and warm, plant and cultivate same as cucumbers. 


EXTRA EARLY 
BUSH. Early and 
exceedingly pro- 
ductive; will do 
fairly well on light 
soil, and is rapidly 
taking the lead of 
all bush varieties. 
Packet, 5c; 0z., 10c. 


GOLDEN SUMMER CROOK NECK. The richest sum- 
mer squash, very early and productive. Packet, 5c; 
Y SRA ounce, 10c. 

x ile 4 Lop THEFAXON. The flesh is deep orange yellow, cav- 
fONC SE Zp, ity very small and seeds few; the special peculiarity 
is, that while uncooked it appears to have a shell like 
any squash, when cooked there is practically none. 
It is the best squash we ever tasted, and for squash 


pies it must be appreciated. Good for either summer or winter. Packet, 5c; ounce, 10c. 


SQUASH-- Winter Varieties. 


ESSEX HYBRID. This is not only one of 
the richest flavored and sweetest, but one of 
the very best keepers. Packet, 5c. 0z., 10c. 


BOSTON MARROW. Good flavor and keep- 
er; the best pie squash grown. Packet, 5c; 


ounce, 10c. 
SPINACH. 


For spring and summer use sow broadcast 
or in drill as early as ground can be worked. 
The fall sowing may be made in September, 
and by careful attention may be hadin good 
condition through the entire winter and 
spring. 

LONG STANDING. A new, large crimped, 
thick, fleshy, savoy-leaved variety; will stand 
two weeks longer than any other before 


shooting to seed. Papers, 5c; 4% pound, 15c; pound, 35c. 
BLOOMSDALE SAVOY. The hardiest large savoy-leaved. Very fine for family°or mar- 
ket purposes. Price same as Long Standing. 


SAGE. 


This herb should be in every garden in the land; its value and usefulness are too well 
knownby every housekeeper to require description. lL,arge pucket, 10c; 3 for 25c. 


SALSIFY OR OYSTER PLANT. 


Thisis a most delicate vegetable; in fact a great luxury. Cut roots into pieces half an 
inch long, boil until tender, then serve with butter, or cook with milk same as oysters. Sow 
early in spring in drills, 15 inches apart; cover seeds with fine soil, 1% inches deep, and 
when plants are large enough, thin out to 4+ to 6 inches apart, Can be sown in fall for win- 
ter use, ; 

SANDWICH ISLAND MAMMOTH. A new and improved type, producing roots of nearly 
double the size and weight of the old varieties; and of equally good quality. Paper, 5c; 
ounce, 15c; 4 ounces 40c. 

LONG WHITE FRENCH. Muchesteemed by many who have grownit. Paper, 5c; ounce. 
15c; 4 ounces, 40c. 


26 Curry-Arrington Company, Rome, Ga. 


TOMATOES. 


| Sow in hot bed or window ina 
“f sitting room where night tempera- 
ture is not less than 60 degrees, 
latter part of February. When 
plants are 2 or 3inches high they 
should be set out in boxes 2 or 3 
- inches deep, 4 or 5 inches apart in 
=,same temperature. After danger 
of frost is past, they should be 
transplanted in light. sandy soil, at 
a distance of 3 feet apartin hills, 
in which a good shovelful of well- 
rotted manure has been mixed. On 
* heavy-soils, unsuited toa early crop, 
i they may be sown in open ground 
and transplanted 4 feet apart. Wa- 
ter freely and shelter from suna 
few days until plants are establish- 
<(/SS== ed. By training vines on trellises 
NN WS or tying to stakes (which should 
-_ be 8 to LO feet high) and keeping 
f all suckers picked off they increase 


in productiveness, the fruit will ripen better and beof finer quality. Our Tomato Seed are 
saved from the best fruit, handled with great care, and cannot fail to be satisfactory. 


STONE—The Greatest Canning Tomato in The World. We venture toassert that more of the 
Livingston’s Stone Tomato is annually being grown than any other half dozen varieties taken 
together. This variety has obtained immense popularity with canners, southern growers 
and market gardeners everywhere. Its solidity and carrying qualities are remarkable. Its 
color is a desirable red. Its shape perfectly smooth, and thicker from stem to blossom end 
than most varieties, making it very handsome and salable, Nobody finds any fault with this 
variety, but all speak in the highest terms of its beautiful color, its wonderful yielding qual- 
ities, its unequalled firmness, or some other of its good points. Packet, 5c; oz. 15c; 4 ozs. 50c. 


DWARF CHAMPION. ‘This variety is well 
adapted to forcing, because of its dwarf and 
compact growth, the plantsgrowing stiff and 
upright. So compact arethe plants that they 
may be planted 2 or3 feet apart. It matures 
the fruit early, is very productive, smooth 
and symmetrical in shape. Color red, with 
purpletint. Packet, 5c; oz., 20c; 4% 1b., 60c. | 


GOLDEN QUEEN. ‘‘Queen of all the Vel- 
lows.’’ Jiis solid, always smooth, entirely 
free from ridges, large size, ripensearly,and fey 
is the most beautiful yellow variety ever &q 
grown. The handsome golden yellowslices = 
make a beautiful contrast in a dish with red pq 
sorts. Packet, 5c; ounce, 20c; 4% pound, 60c. 


PARAGON. This isalargesizevarietyand § 
immense cropper. Theflesh is solid, well } 
colored and flavored. Ripens between the Bea 
early and late varieties. Color of skin deep Ee 
red; grows vigorously, and no variety holds § 
its size better late in the season. Packet, 5c; 
ounce, 15c; 4 ounces, 50c. 


EARLY PERFECTION. Invariably smooth, 
of ahandsome blood-red color and fine flavor. 
All who have tried it pronounce it of highest 
quality. Some prefer it toallothers. Packet, Golden Queen. 


5c; ounce, 20c; 4ounces, 50c. 


Descriptive List of Tested Vegetable Seeds. 27 


LIVINGS'TON’S BEAUTY, This splendid 
Tomato is without doubt the most widely 
known and popular ofall the purple fruited 
varieties. A hardy, strong grower, productive 
large, always smooth, of perfect shape and excel- 
lent quality. The colorisa very glossy-crimson, 
with a tinge of purple. Grows in clusters of four 
to six large fruits, retaining its splendid size until 
late in season. Ripens early; entirely free from 
ribbed and elongated fruit. Flesh very firm, has gai 
a tough skin and but few seeds. Seldom rots or § 
cracks after arain. For shipping or early market }am 
purposes it cannot be excelled. Picked quite & 


green, will still ripen nicely. Packet, 5c; ounce. 
15c; 4 ounces, 50c. 


LIVINGSTON’S FAVORITE. The can- 
ners’ favorite andone of the best and largest 
perfect shaped red tomatoes in cultivation. 
Ripens evenly and early, holding its size to the 
end of the season; free from cracks very prolific, tee : 
good flavor, few seeds, flesh solid; bears shipping Livingston's Beauty. 


long distances. Has been generally grown for the canners’ trade throughout the United 
States. A fine tomato for the home garden. Price same as Livingston’s Beauty. 


HENDERSON’S PONDEROSA TOMATO. 


Claimed to be the largest tomato grown. The originator says of it: ‘The Ponderosa 
possesses every good quality to be found in atomato. The vines are strongand vigorous, 
and easily carry their enormous weight of fruit. Its massive, ponderous fruits are almost 
perfect in form andfree from ridges or corrugation. The skin is exceedingly firm, which 
will cause it to be largely grown for shipping purposes. Thecolor, a rich crimson, permeates 
the fruit from circumference to center, so that when sliced for the table it never fails to 
elicit general admiration.’’ We have seen specimens of this tomato weighing over 2 pounds. 
Packet, 10c; 3 for 25c; ounce, 40c; 4 ounces, $1.25, postpaid. 


Livingston’s Honor Bright. 


We have this from the introducer, who 
says of it: 

‘‘The vines are vigorous and bear pro- 
fusely from early to late in the season, 
succeeding wellin various soils. The 
clusters bear fron: three to five large, 
symmetrical fruitson hard, woody stems. 
The skin is crack-proof. Itstable quali- 
ties are excellent, the flesh, when full 


ripe, being tender and melting—not hard 
as one might conclude from the solidity 
of the uncut fruit. The color ofthe fruit 
when fully ripe is a rich, bright red, but 
before it reaches this stage it undergoes 
several interesting changes. It can be 
shipped in barrels, like apples, if picked 
in the early stage of ripening, and will 
keep from one to four weeks if stored in 
a cool place.’’ 

We advise our customers totry it. 


SMW‘ 5 Price, postpaid: Packet, 10c; 3 for 25c; 
“Honor Bright’ Tomato. 15 for $1.00 


28 Curry-Arrington Company, Rome, Ga. 


New Tomato--“June Pink.” 


(We herewith give the originator’s descriptiou.) 


The “JUNE PINK” TOMATO in habit of growth is similar to the Earliana. The plant is 
neat and compact, branching freely, with fruit hanging in clusters of six to ten fruits, both 
in the crown and at the forks of the branches. Underexactly the same conditions as given 
Spark’s Earliana and Chalk’s 
Early Jewel, the ‘‘June Pink” 
yielded as much as either, and 
the vines after the fruit had 
been harvested were greener, | 
brighter, and showed no tendency | 
to blight. It ripens fully as early: | 
as {the Sparks’ Earliana, and |@ 
quite ten days or two weeks | : 
ahead of Clark’s Early Jewel. 


The fruit is of medium size, 
uniform, smooth and attractive- 
ly shaped without cracks orany 
green core. The fruit will ay- “June Pink” Tomato. 
erage two and three-quarters to three inchesin diameter and twoto twoand one-half 
inchesin depth. The skin is reasonably tough, so thatitis excellent forshipping. In 
color, it is bright, pleasing pink, and in markets where a pink tomato is desired will bring 
25 per cent. more than any red variety. It has the further quality, making it especially 
desirable for private use, of continuing to bear and ripen fruit until frost. 

In offering the “JUNE PINK” TOMATO, we do so withevery confidence thatit willat 
-once take the unique position in pink varieties which the Earliana now holds over the 
‘whole country in the red sorts. The above is the exact description of the introducers, whom 
we consider very reliable. Packet, 10c; 3 for 25c. A 


CRIMSON CUSHION TOMATO. ‘The introducers say: The superlative merits of ‘‘Crim- 

‘son Cushion’’ are: The earliest large tomato—A continuous and late fruiter—Of immense 
size and as smooth as an apple—Ripens thoroughly all over, the stem and coloring as well 

—Almost seedless and solid as beefsteak—Prodigious bearer. When we introduced the 
‘*Ponderosa,’’ we hazarded the opinion that the famous variety was the forerunner of a new 

race of tomatoes that would eventually displace the seedy, strongly acid sortsin general 

cultivation, and theadvent of this splendid variety verifies this prediction. The “Crimson 

Cushion” is more symmetrical in shape than the ‘“‘Ponderosa,’’ andis much thicker from the 

stem to ‘‘blossom end;”’ in fact, so marked is this characteristic that it is frequenily almost 

round. The color is brilliant scarlet-crimson, untinged with purple and ripens up almost 

completely to thestem. The “Crimson Cushion” like the ‘‘Ponderosa,’’ is almost seedless. 
The flesh is firm and “‘meaty,’’ and of superb quality. Itis enormously prolific and early 

for so large a tomato. Price, 10c; 3 for 25c; 15 for $1.00. 


LIVINGSTON’S DWARF ARISTOCRAT. This fine tomato in habit of growth and foliage 
resembles the Dwarf Champion, except in color; Livingston’s Dwarf Aristocrathaving a 
beautiful rich, glossy-red fruit, so much preferred in many localities to the purple or rose- 
colored varieties. The size, solidity, productiveness, smoothness, flavor of its fruit, and its 
-other splendid qualities are fully up with the present standard of excellence. Itis very de- 
-sirable for forcing under glass, especially on the side benches, and for growing outside for 
early market. May be planted 2 or 3 feet apart, or even closer, making it desirable for 
‘small gardens, where every foot of ground must be utilized. Its dark-green foliage and 
fine glossy-red fruits are very attractive, Packet, 5c; ounce, 20c; 4 ounces, 50c. 


Descriptive List of Tested Vegetable Seeds. 29’ 


BUCKEYE STATE. Many ‘‘mammoth’’ 
sorts, on first trial, are rejected on ac- 
count of their rough and uneven surface. 
Livingston’s Buckeye State Tomato. in 
addition to its large size, is also smooth 
and uniform. It is even more prolific 
and abundant in fruit than most of the 
standard sorts now in cultivation, hence 


it is unquestionably the heaviest cropper 
Ma Known. The tomatoes are borne in im- 
iii mense clusters of five to eight extra large 

# fruits It matures with the Livingston’s 
lig Stone. In solidity, meatiness and de- 
sirable qualities none surpass it. Color 
much the same as Livingston’s Beauty, 
but darker, and this, together with its 
fine, large size, makesit very showy and 
striking when displayed for sale. Packet, 
10c; ounce, 25c; 4 ouncps, 75c. 


Tomato “Dwarf Stone” 


This is the largest fruited of all the dwarf or ‘‘bush’’ tomatoes. The growth is stiffly” 
erect until the branches become overloaded with fruit late in the season. Foliage heavy 
and a rich dark green. The plants are very hardy and the blossoms set freely, even ina 
cool, wet season. Thefruits are produced in clusters of three to five, and as the growth is 
clese-jointed, each plant produces a large number. ‘The first tomatoes are, of course, the 
largest, and average four inches in diameter and two anda half inches in depth from stem 
to blossom end. Even the late settings of fruitare considerably larger, however, than those- 
of other dwarf varietes, and retain the deep, ball-like form. They are bright scarlet in 
color, \2ry smooth and regular, exceptionally firm and solid; the walls of flesh are thick, 
and the frm: has a solid meaty center, with no hard core. The quality is of the finest, the. 
flesh being sweet even in-cold weather late in the season. Packet, 10c; 3 for 22c. 


EARLY ACME—Fine for early market use. Well known and generally cultivated both for- 
early ond main crops. Plants are of strong and vigorous growth, very productive, the fruit_ 
of medium size, perfect form, round, slightly depressed at the endsand very smooth (never 
tough), color a glossy-red with purplish tinge; ripens all over and through at the same- 
time. Packet, 5c; ounce, 15c; 4 ounces, 50c. 


SPARKS’ EARLIANA is a wonderfully early 
and exceedingly prolific medium-sized, uni- 
form, smocth and attractively shaped, bright 
scarlet tomato, of great solidity and fine 
flavor. It is the earliest tomato grown, hav- 
ing been evolved through keen competition 
in a tomato growing section in Southern 
New Jersey, where ‘first in market’’—ap- 
pearance and quality being inviting—secures 
the more profitable returns. The plantis of 
neat, modest growth, but quite hardy, and 
well set with clusters of from 5 to 8 fruits, 
averaging 2 1-4 inches through, nearly all 
ripening up remarkably early and evenly; of great value to the market gardener where - 
early tomatoes are an object. Packet, 10c; ounce, 25c; 4 ounces, 75c. 


30 Curry-Arrington Company, Rome, Ga, 


Livingston’s New Tomato—‘‘Yellow Prince’”’ 
This Elegant New Tomato Completes the List of Upright or Dwarf Growing Sorts. 


Its rank, and sturdy, but compact 
growth, makes it very interesting to 
cultivate, and this, together with its 
beauty and usefulness, will delight 
every lover of a good garden. On ac- 
count of its manner of growth a dozen 
plants occupy only two yards square. 3 : .’ \\\ 
It is as early as the dwarf Champion. ee Pe ol eh) \ \\ 
The texture is solid and the flavor me WAI 
very desirable, in this respect differ- 
ing from many other yellow sorts, 
which are mostly deficient in flavor. 
In large size and beauty of form it 
compares favorably with Livingston’s 
Golden Queen, which stands easily at 
the head of all varieties of its class. 
When sliced with red or purple sorts 
it is highly ornamental, as well as : 
- most pleasant tothe taste. It can not ‘ 
fail to become a prime favorite in ey- Yellow Prince Tomato 


ery private garden, and will also suit most market growers better than existing sorts 
Price, packet. 10c; 3 for 25c; 15 for $1.00, postpaid. 


Seed Potatoes 


It is impracticable at this time to name prices that would stand through the season, and 
we will request our friends to write for prices, stating quantity and variety wanted. 

TRIUMPH. A very early and pink-skinned variety, largely grown by truckers for ship- 
ment to northern markets, of handsome shape and appearance, superior quality, and ad- 
mirably adapted to our southern soiland climate. Itis one to two weeks earlier than the 
Early Rose, and is rapidly becoming one of the most popular market varieties. 

EARLY ROSE. The Early Rose is the standard early potato for family gardens. It is 
productive, of most excellent table quality and a good all-round variety. 

BEAUTY OF HEBRON. This is a very superior table variety. Itis abouta week later 
than the Early Rose, but claimed to be more productive. Itis a white-fleshed potato, and 
of most superior flavor, and desirable for private growers and the home market. 

BURBANK. Among the late varieties this is more largely grown than any other. It is 
of goodsize, fine form, and anexcellentyielder. Flesh white; very mealy and of fine flavor. 

PEERLESS. A favorite general crop variety; specially adapted for light and medium 
soils. Itisroundin shape, One of the largest yielding kinds in cultivation, but for table 
qualities is notconsidered quite so good as some other kinds. 


ARRINGTON Seed Potatoes for Fall Planting. 


t MOU; 


This crop is attracting much attention and has 
assumed great prominence sinceit has been shown 
that they are a success. Thousands of dollars have 
been sent north annually for Irish potatoes, from 
the fact that our crop maturing in midsummer 
could not be kept in marketable condition until the 
following winter and spring. The trouble has 
been overcome by the new variety, Lookont Moun- 
tain, which originated in this section and was intro- 
duced by us. No new variety has attracted such 
favorable notice and comment, and the potato has 
not been offered that is of half somuch importance 

se rs and value to the Southern farmer. We do not 
PLANTED JULY, 1894 put these on market until June ist. Write for 


PHOTOGRARHED AUG.S@1895. 


Descriptive List of Tested Vegetable Seeds. 31 


NEW CROP SEEDS. We will sell only the best American grown 

TURNIPS seed stock that can be secured, believing that large, fine roots of 
* good quality depend on true American grown seed stock. The 

varieties offered below are from select ahd transplanted roots, and always please. ‘Iwo 


pounds required to seed an acre. Price, postpaid, packet, 5c; 4 ozs, 15c; % Ib., 
30c; 1 1b., 50c; 2% lbs., assorted as you wish, $1.00. 


MAMMOTH PURPLE 
TOP. This is a quick 
growing, white flesh- 
ed variety, large size 
and highly esteemed 
for cattle feed. 


WHITE GLOBE. As 
indicated by its name 
this is a thick turnip, 
nearly round and pure 
white in color. Itis 
not so quickin growth 
as the Early Flat 
Dutch, but keeps bet- 
ter and is a heavy 
producer. 


COW HORN. A 
long white turnip of 


superior quality, sweet and mild in flavor, enormously productive. 


SEVEN TOP. An intermediate variety, and one of the hardiest; may be left in open 
ground all winter, and yields in spring an abundant foliageof greens. Desirable only for 
this purpose. 

EARLY RED, OR PURPLE TOP FLAT (STRAP LEAVED). The most generally planted 
variety. Itis a thick grower; flesh fine grained and sweet flavored. The red top of the 
bulb, which extends down to where it rests in the soil, adds much to this variety’s 
appearanice. 


EARLY WHITE FLAT DUTGH (Strap Leaved). 
This is one of the most popular varieties grown for 
table use. An early white top turnip of excellent 
quality. 

LARGE EARLY RED TOP GLOBE. This variety 
is round, of large size, and quite as eariy as the flat 
variety. it has all the good qualities of the flat purple 
and is a heavler variety. 

FROST KING. This new variety combines the best 
qualities of the Seven Top and White Globe, produces 
foliage and stands winter equal to the Seven Top, while 
the turnip is similarto the White Globe, making a very 
valuable variety and one that all should use. 


YELLOW FLESHFD. VARIETIES. 


AMBER GLOBE. An intermediate variety. The 
flavor is milder than the Ruta Baga, therefore, by some, 
more esteemed. This is one of the best of the yellow 
sorts, and fills every want. 

GOLDEN BALL OR ORANGE JELLY. Its 
beautiful color and fine flesh have earned for it the 
synonym of ‘ Orange Jelly,’’ which well describes its 
appearance when ready for the table. The bulb is of 
fine texture, medium size and in maturing, making ita 
very desirable variety. 

PURRLE TOP YELLOW ABERDEEN. Very 
hardy and productive, good keeper, globe shaped and 
fine quality. 

LARGE YELLOW GLOBE. One of the best 
varieties for general crop; flesh very firm and sweet, and 
keeps well until Jate in spring. grows to large size. and 
is excellent both for stock, feed and table use. 


RUTABAGAS. 


IMPROVED PURPLE TOP YELLOW RUTA- 
BAGAS. This isa very fine strain, not surpassed by 
anygrown. Under favorable conditions enormous crops 
can be relied upon, of best quality and recognized value, 
both for table use and cattle feed. 


32 


Curry-Arrington Company, Rome, Ga. 


Improved Crop Corn. 


The importance of planting improved seed corn is recognized by leading planters 
everywhere, and too much care and attention cannot be given to this all-important factor 
in successful corn growing. Our stocks are all native grown; thoroughbred and selected 


with special care for seed purposes. 


When you consider the sure increase yield of five to 


ten bushels per acre, with no increased cost of cultivation, it will be readily seen that the 
small expense incurred in buying our Native Grown Improved Seed is the best investment 


that can possibly be made. 
Sha w’s Improved. 


AI LIN 
DO ny : 
vag 


No experiments or risks to incur, as all have been thoroughly 

tested and are known to be the best of the various kinds, 
whether large or small ear, early or late in maturing. Send us 
your order, with our full assurance of satisfaction in every 
respect 


COCKE’S PROLIFIC. A beautiful white prolific corn, origi 


nated by the late Gen. Cocke, of Virginia, and from our ex- 
perience, consider it the best of all prolific varieties. It is a 
splendid variety for low grounds, and yields enormous crops 
of fine long ears, with beautiful white grains. We regard this 
as the best variety grown for strong land. Medium early, 
always pleases. Yielded more than any other variety at the 
Georgia Experiment Station, and is easily worth ten dollars 
per bushel. We wonld gladly pay double this amount for a 
better variety. Price, peck, 65c. % bushel, $1.25; bushel, $2.00. 
If by mail, 1 quart, 30c; 4 quarts, $1.00, postpaid. 


SHAW’S IMPROVED. ‘The largest field corn in cultivation. 


Wide, deep grains, white, firm and heavy; makes excellen‘ 
meal. This variety has been tested by the different experi- 
ment statious and stands at the head for enormous yield of fine 
corn. Weare anxious to have every person who raises corn to 
give it a trial without delay. If you don’t plant much, planta 
small lot; it will please you. Thisis not an early variety, but 
a highly improved Georgia corn that will be sure to please. 
All seed carefully selected and handshelled. Price, 1 quart, 15c; 
peck, 65c: % bushel, $1.25; bushel, $2.00. If by mail, 35c 
quart; 4 quarts, $1, postpaid. 


HICKORY KING (Early)... This new white field corn has the 


largest grain, with the smallest cob, of any white field corn 
ever introduced. A single grain will almost cover the end of 
the cob. Bearsclose planting, produces two to three ears, six 
to nineinches long, two to the stalk. Price, quart, 15c; 1 peck, 
65c; % bushel, $1.25; 1 bushel, $2.00. (If by mail add 15 cents 
per quart for postage. ) 


Descriptive List of Testeb Vegetable Sceds 33 


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Euraka Corn 


Eureka Corn. dy 


This is a pure white, medium hard corn, fine keeper; an 
excellent corn for market or milling. Also a fine corn for 
ensilage Has from 2to3 ears to the stalk; on good land 
will yield from 60 to 100 bushels to the acre. Grows from 
12 to 16 feet high. Will weigh about sixty pouuds to the 
measured bushel Thiscorn, like alltwo or three eared 
sorts, will do best on good land, and is especially adapted 
to bottom lands. For this class of soils we believe unques- 
tionably that this is the largest yielding white corn in culti- 
vation. Price same as Hickory King. 


BLOUNT’S JPROLIFIC. 


This remarkably prolific corn was introduced by Professor 
Blount, who starting with two ears to the stalk, has succeed- 
edlin improving it so as to produce from three to six ears. 
It is alarge yielding white variety of flinty nature, making 
excellent meal For late planting, the corn has no superior. 
It 1s of quick growth, matures up well, and yields splendid- 
ly. Price same as Hickory King. 


HENRY GRADY. 


This isaverv large eared white corn, claimed to be a cross 
of the Shaw’s Improved and Cocke’s Prolific, producing the 
large ear of the Shaw with the whiter grain of the Cocke’s. 
Cob large, but corn cures out remarkably well and fewer 
rotten grains than most large growing varieties. Weare 
very much pleased with trials and will grow more exten- 
sively another year. Price, postpaid, 1 quart, 30c. By ex- 
press or freight, 1 peck, 75c; % bushel, $1.25; | bushel, $2. 


MARLBORO PROLIFIC. 


This variety has leaped into prominence in the past few 
years, and claimed by many to be the most prolific of all. In 
some sections none other is planted, Produces two to five 
eirs to the stalk, and enormous yields to the acreare report-- 
ed, You will make no mistake in giving this a trial. Price 
same as Henry Grady. 


YELLOW VARIETIES. 
TENNESSEE YELLOW. 


This corn has been grown in this sectionfor a number of 
years and, from reports from our customers, we believe it to 
be one of the best corns for poor medium soils. It is early 
in maturity, making its cropsin from 90 to 100 days, and 
makes a good sized ear. It is not one of the largest fodder 
growing varieties, but for yield ofcorn we believe it will 
surpass any other kind on poor or medium soils. The grain 
isof light yellow color, and isa most excellent variety. 
Price same as Golden Dent. 


IMPROVED GOLDEN DENT. 


We have grown and soldthis variety for a number of 
years, and consider it the best early yellow corn grown. 
This isa robust variety, stands either drouth or excessive 
rains better than any variety we know. Theears and grain 
mature remarkably well, even under unfavorable conditions. 
make good roasting ears, and fora quick growing, produc- 
tive yellow variety, we considerit unsurpassed. Price 1 
quart. 15c; 1 peck, 65c; % bushel, $1.25, 1 bushel, $2.00. If 
sent by mail, add 15c per quart for postage. ; 


— 


th 


’ the best for wet soil, 


34 Curry-Arrington Company, Rome, Ga, 


Clover and Grasses. 


PRICES. Prices of clover and grass seed are variable and subject to market fluctuations. 
At time we go to press it is impossible to name bushel prices, but will take pleasure in nam- 


ing special prices on special quantities at all times. 


Prices named are for small quantities 


by mail, for the benefit of those who may wish to make comparative tests and experiments. 


GRASSES. 


ORCHARD GRASS. 


This is the most wide- 
ly known of all grasses 
being grown in almost 
every country on the 
globe. It is one of the 
earliest to start in the 
spring and furnishes 
an abundance of pas- 
turage during the en- 
tire season. It is val- 
uable sown with other 
grasses for pastureand 
makes fine hay when 
mixed with clover. 
Sow in spring or fall, 
1% to 2 bushels per 
acre. Weighs 14 lbs. to 
bushel! jerice. ipiest 
pound, 5 20c.. it Sb, 
mail, pound 30c; 4 
pounds. $1.00, post- 
aid. 

RED TOP or HERD’S 
GRASS. An excellent 
grass, succeeding in Agg 
any soil. It grows ~4grraAN ‘S 
well on light, sandy, Orchard Grass. 
medium, or stiff bottom land. Itis one of 
and is not injured by 
overflow; is adapted to more varieties of soil 
and location than any other grass. Sow in 
spring or fall, 6 pounds to acre. Pound, 20c. 
By mail, lb. 30c; 3% lbs. for $1, postpaid. 


TALL MEADOW OAT GRASS. One of the 
most valuable hay and pasture grasses in 
cultivation It withstands the heat and 
drouth of summer and cold of winter, starts 
very earlyin spring and continues to give 
good grazing until late in fall. It ripens at 
the same time as Orchard Grass and gives 
good results with it and red clover. Sow in 
spring or fall, 2 bushels per acre. Weighs 
10 pounds per bushel. Price, pound, 20c. 
If by mail, pound, 30c; 3% pounds, $1.00, 
postpaid. 


KENTUCKY BLUE GRASS. A fine grass that 
succeeds best on limestone land, but does 
well on other soils.) Does its best in fall, 
winter and spring. It grows slowly first, 
forms very compact turf, making a fine pas- 
ture when once established. Sow in spring 
or fall, 1% to 2 bushels peracre. Weighs14 
pounds per bushel. Price, pound, 35c. If 
by mail, pound,45c; 24% pounds, $1, postpaid 


TIMOTHY. ‘This grass stands at the head 
for meadows. Itis excellently nutritious, 
produces good cropsof fine hay. Sowin fall 
or spring, peck to acre. Weighs 45 lbs. to 
bushel. Price pound, “2Z0c) deg py mesa, 
pound 30c; 3%fpounds, $1.00, postpaid. 


MEADOW FESCUE.@)One of the earliest, 
most nutritious and productive grasses. It 
is especially suitable for permanent pastur- 
age—thrives well in all soils, but to bestad- 
vantage in moist lands. Makes good hay, 
and cattle thrive well on it, whether dry or 
in green state. Sow 1to1% bushels toacre 
in the fall or early spring. Choice seed, per 
pound, 20c. If by mail, pound, 30c; 3% 
pounds, $1.00 postpaid. 


PERENNIAL RYE GRASS. One of the old- 
est in cultivation. It isconsidered quite val- 
uable. as it affords pasturage very early in 
the spring. It grows up in a very short time 
after being cut, and remains bright and 
green the balance of the season. Sow early 
in spring, 1 to 1% bushels per acre. Price, 
pound, 15c. If by mail, pound, 25c; 4% 
pounds, $1.00. postpaid. 


EVERGREEN MIXED LAWN GRASS. Is a 
mixture of the finest Dwarf Evergreen 
grasses, and will make a good lawn the first 
season if sown early. Seed should be sown 
occasionally over any bare spotand a fine 
lawn will be maintained. ‘To obtain best 
results we recommend 40 to 50 pounds] of 


seed per acre, sown in either spring or fall. 
Should be kept mown reasonably close. One 
lb of seed will sow a place 14x20ft. Price, 
lb. 25c; 4% lbs. $1. I=fsent by mail, 1b. 35c; 
3 lbs. $1, postpaid. 


SPECIAL MIXTURE FOR PERMANENT PAS- 
TURE. This isa combination of the best 
pasture grasses and clover; made with the 
view of having good pasture from early 
spring to winter. We follow the best au- 
thorities for making this mixture and use 
only the best seed of the various kinds. Be- 
gins flowering in the early spring and fur- 
nishes excellent pasturage through the sea- 
son. Requires heavy seeding to obtain best 
results. Will last several years. Sow in 
spring and fall, but fall is the best, 1 to3 
bushels per acre. Weighs 16 pounds to bush- 


el. Price, pound, 20c. If by mail, pound. 
30c; 4 pounds, $1, pospaid. 


Descriptive List of Tested Vegetable Seeds. 35 


BERMUDA GRASS. This is one of the most valuable pasturage 
grasses. It is adapted to more varieties of soils than any grass we 
know, and in many instances it has been found to be the only 
grass that will make a sod on light soil. Itstands hot, dry weath- 
er remarkably well and makes a most valuable pasture. Itis dif- 
ficult to eradicate after once set. Sowin spring about season for 
planting cotton. Twoor three pounds ofseed peracre. Land 
should be thoroughly prepared and covered lightly, as seed are 
small. Price 1 pound, $1.00. Postage LOc per pound extra. 


RED CLOVER. ‘This is one of the most important factors to suc- 
cessful agriculture; and is more extensively grown than any other 


variety. Itis best adapted to stiff soil, 
but will thrive wellon any land rich 
enough to sustain it. Makes an abund- 
ant yield of very finehay, which should 
h be cut when in full bloom. If land is 
fff () iW ) poor it should be helped at first with some 
wy good fertilizer. After itis started it will 
FY do more to enrich poor land than any 
yy \ other known plant. Sowin spring or 
DAs fall, 10pounds to the acre. Price, 1 pound, 
Wd lp 25c. If by mail, 1 pound, 35c; 3 pounds, 


sie 


AS 
Ae lee De 


$1, postpaid. 
WV |) Sane SAPLING, PEAVINE: OR MAM- 
a= 8 25S MOTH GLOVER. Similar to Red 
= = Clover, except that it grows 
larger and coarser and is later in 
Alfalfa. maturing. This is a good variety 
for thin soils or to sow with Timo- 


thy seed, as it matures at the same time. Weighs, 60 pounds per bushel. Sow 10 pounds 
per acre in spring or fall. Onelb. 25c, If by mail, 1 lb. 35c; 3 Ibs. $1, postpaid. 


ALFALFA or LUCERNE. ‘This is one of the 
most vakjable of the clover family. It is best 
adapted to’ rich, sandy lands, with a deep 
subsoil whichthe roots can penetrate in 
search of moisture. It does not stand much 
pasturing, but will yield 4 to 5 successive 
cuttings per year, which is very fine green 
feed or cured hay. When once well set and 
top dressed occasionally will last 20 years or 
more. It cannot be too highly recommend- 
ed to anyone who will plant it on well pre- 
pared rich land. Price 1 pound, 25c. If by 
mail, 1 pound, 35c; 3 pounds, $1, postpaid. 


DRE) 
Clover. 


Red 


WHITE CLOVER. Very valuable for bee 
pasture, and should be used in all mixtures 
for pastures and lawns. Price 1 pound 40c. 
If by mail, 1 pound, 50: 24% pounds $1.00, 
postpaid 


CRIMSON CLOVER. The Crimson Clovers are 
only adapted for Summer and Fall Seeding. Far- 
mers should take every available means of 
sowing all their vacant lands in Crimson 
Clover, asit makes a fine winter cover crop 
—an excellent grazing crop during winter 
and early spring—the earliest green feed—a | 
good early forage crop anda _ splendid soil 
improving crop to plowunder early, to be 
followed by corn. cotton or other crops the 


same year. A crop of Crimson Clover plowed under is equal to an application of stable 
manure. It makes the land rich and mellow, fills it with humus or vegetable matter and 
increase the field of corn, cotton or other crops, which follow it, toa wonderful extent 
Sow at ratefof 15 pounds per acre, broadcast, in July, August or September, i 


36 


Curry-Arrington Company, Rome, Ga. 


Dwarf Essex Rape 


BUCK WHEAT. 


JAPANESE. This variety of Buckwheat 
ripensa week earlier than the Silver Hull, 
and yields more largely than that variety. 
The kernels are larger than those of other 
sorts, but owing to its beanching qualities, 
itneed not be sown quite so thickly. Price, 
1 pound, 20c; 3 pounds 50c, postpaid. Peck 
and bushel prices on application. 


SILVER HULL. A prolific and favorite sort, 
making a fine quality flour. A superior va- 
riety in every way tothe ordinary Buck- 
wheat, which it has almost entirely super- 
seded. Current prices quoted on applica- 
tion. 


DWARF ESSEX RAPE. A very popular 
forage plant on account of its rapid 
growth, becoming available in ten weeks 
after sowing. and will produce 20 to 30 
tons of green stuff per acre. It will grow 
2 or 3 feet high and smother out any ob- 
jectionable grass, is perfectly hardy, 
and may be sown any month in the year 
in the South. Sow 5 pounds broadcast to 
the acre, or plantin drills same as tur- 
nips. Lb., 25c; 5 Ibs. $1, postpaid. 


MAMMOTH RUSSIAN SUNFLOWER. The 
giant of all sunflowers, growing to double 
the size of and producing twice as much 
seed as the common sunflower. It is high- 
ly recommended for poultry, the best egg 
producing food known. Packet, 5c; 
¥% Ib., 10c; lb., 35c, postpaid: 


NEW WHITE BEAUTY SUNFLOWER. We 
have our stock from the introducer who 
says ‘ This striking new sort is not only 
the most valuable for stock and poultry 
feeding, and for oil production, but owing 
to the fact that all its powers are expend- 
edin producing one mammoth head, it 
is simply a marvel of productiveness, out 
yielding the old sort almost two to one, 
3,000 pounds per acre being no unusual 
yield. I feel much gratified in being able 
to offer it to the trade, being confident 
that it will take the lead in sunflower 
production.’’ Packet, 10c; % pound, 20c; 
pound, 35c, postpaid. 


Descriptive List of Tested Vegetadle Seeds. 37 


Field Peas and Beans. 


The value of these for hay, fertilizers, stock and human food is too well known in the 
South and West for extended remarks. We deal very largely in varieties named and make 
special prices upon application. Please state quantity wanted. 


SOJA BEANS. Those who have tried them 
are most enthusiastic in their praise, and we 
feel that we cannot impress too forcibly the 
importance of this crop. The great nutritive 
value of these beans, combined with the 
enormous yield, makesita most valuable 
and economical crop to grow for stock feed- 
ing purposes. It is also strongly recom- 
mended for green fodder and ensilage, and 
will easily yield on suitable soil, from 8 to 
ten tons per acre. Price, quart, 30c, postpaid. 


NEW VELVET BEANS. (For Forage.) This 
new forage crop is attracting general atten- 
tion in the South, having been tested in 
nearly all the Southern states, where its 
enormous growth and vast possibilities asa 


forage crop and soil improver are being rec- 
ognized and appreciated. Produces an enor- 
mous amountof vegetable matter, which is 
very rich in nitrogen, making a most valu- 
able soil improver. The plant is readily 
eaten by all stock, including beans and pods, 
and being very rich should be fed in con- 
junction with some coarse food. The vines 

Soja Beans. grow so rank it is difficult to turn them un- 
der when green, and, and it is advisable to let stand until after frost. Plant in rows three 


feet apart and one foot apart in row. Price. packet, 10c, prepaid; pint 25c; quart, 40c, pos- 
tage paid. Peck or bushel, market price. 


WHITE NAVY BEANS. An old standard sort, largely grown asa shell bean for market. 
Cultivate early and often, as they growrapidly, but do not plow or work deep after they are 
3 or 4 inches high, or you will ruin them. Neither should they be worked when the dew is 
on them, or disturbed in any way after they begin to blossom. Carefully grown they prove 
a most satisfactory and profitable crop. Quart, 30c, postpaid; peck, $1.00. 


_ RED RIPPER. Red seeded, a most desirable and productive variety, somewhat resemb- 
ling the black in growth of vine, but ten days earlier and more prolific. Wherever it has 
- been grown it is rapidly coming in favor. 


WONDERFUL or UNKNOWN PEA. We have never seen any pea equal to itfor any pur- 
pose; whether sown for soiling, forage crop, or yielding an abundance of seed, it stands at 
the head of the list. By mail, any variety, pound, 15c; 8 pounds, $1, postpaid. 


WHIP-POOR-WILL PEAS. This is one of the earliest varieties, and when parties wish to 
mature crop seed, it stands at the head. 


CLAY PEA. This is an old standard sort and largely used by sugar planters of Louisi- 
ana for soiling and forage crops. 


BLACK. This is the variety most grown in this section. It is very prolific, quicker to 
mature than the Wonderful or Unkown, and is better for the later planting, or for growing 
in districts further north. Itis a splendid land improver and most valuable as a forage 
crop, making an enormous yield of rich, nutritious feed. It yields more largely of the 
shelled peas to the acre than the Wonderful. 


38 Curry-Arrington Company, Rome, Ga. 


FORAGE CROP. 


MILLETS, SORGHUMS, VETCHES, ETC. More attention should be devoted to growth of 
these crops, which will be found quite renumerative. The yield of hay is enormous, while 
alniost any variety listed here will produce more grain than corn. Devote some of your 
bestland to their culture and you will be highly pleased. 


TEOSINTE. Thisis of South American origin 
and somewhat resembles corn, but leaves are much 
longer and broader. The stalk containing much 
saccharine matter, isvery nutritious. It excels all 
other known plants in size of growth and amount 
of foliage produced. Throws up 30 to 50 stalks 
from one grain and attains height of from 10 to 20 
feet. Cut for green feedin any stageis found 
good and wholesome, and the second and third 
growth come promptly in equal abundance. The 
forage from one seed is considered sufficient to feed 
a yoke of cattle for 24 hours. It has been thor- 
oughly tested with most satisfactory results. Noth. 
ing equals it for an enormous yield of valuable 
feed. Plant in spring when ground has become 
warm, in rows 3 or 4 feet wide, drop 3 or 4+ seed 3 
feet apart, cover lightly; cultivate same as corn. 
Two pounds of seed will plantan acre. Ounce, 10c; 
4 ounces, 25c; pound, 75c postpaid. 


PEARL MILLET. Known throughout the South as 
Cat Tail Millet, Horse Millet, African Cane and 
Egyptian Millet. It grows luxuriantly, stooling 
largely from the ground, and produces an enor- 
mous amount of green fodder that can be cut sev- 
eral times during the season, furnishing a continu- 
ous fresh growth as long as the seasons are suit- 
able. Useful only as green feed; does not make a 
good fodder. Sow in April or May, in drills 3 or 4 
feet apart, and cultivate ascorn. Pound lic; 8 
pounds, $100. By mail, 25c pound; 4% pounds, 
$1.00 postpaid. 


GERMAN MILLET, CHOICE SOUTHERN GROWN. Southern grown Millet seed is far su- 
perior, both in quality and yield of product, to Western and Northern Grown seed. The true 
German Millet, when properly grown and handled, makes an enormous yield of most nu- 
tritious feed, and that without impoverishing the soil to any great extent To get these re- 
sults, however, the German Millet must be sown thickly, about ‘one bushel per acre, and 
the crop cut while it is in bloom, before the seed hardens in the head. Sow when the weath- 
er gets warm in May, or any time during the summer until the end of July Two crops can 
be seeded and grown during the summer on the sameland. Price, 5c per pound. By mail, 
15c per pound; 6 pounds, $1.00, postpaid. Bushel prices on application. 


Teosinte. 


EARLY AMBER CANE. A variety which has been largely tested with great success. 
Stalks tall and slim and highly prized as a fodder plant. Inits green state, or cured into 
fodder, it equals any otherknown crop. Plant from April to July, in 3 feet rows, lightly 
drilled or may be sown broadcast. Pound, 10c;3 pounds, 25c. By mail, pound, 20c; 4 
pounds, 75c, postpaid. Quantity prices on application. 


EARLY ORANGE CANE. Yields about 25 per cent more cane. ismore succulent, and 
. better adapted to culture than any other variety; makes the finest quality of syrup and su- 
gar. Use4 pounds per acre. Price per pound, 10c; 3 pounds, 25c. By mail 20c per pound; 
4 pounds, 75c, postpaid. 


Descriptive List of Tested Vegetable Seeds. 39 


RED KAFFIR CORN. Oneof the best drouth resisters. 
It does well on thin land, ripens earlier and yields near- 
ly twice as much grain and forage as the white variety. 
Grows taller, the stalks are slenderer, but more juicy and 
leafy than the white. The seeds are red and rather brit- 
tle. Plant 2to5 pounds seed peracre. Price 15cper 
pound; 4 pounds, 50c; 10 pounds, $1. By mail, 25c per 
pound; 5 pounds, $1.00, postpaid. 


WHITE KAFFIR CORN. A variety of sorghum, cultivat- 
ed both for forage and grain, growing from 5to 6 feet 
high, is stocky and erect, with wide foliage, and is never 
blown about by the winds; never tangles. Produces 2 to 
4 heads, 10 to12 inches long on each stalk, which are 
greedily eaten by stock, will produce 50 bushels per acre 
on good land. For ensilage it is one of the most desir- 
able. Plantin rows2 feet apart and cultivate same as 
‘corn. Use 3 to 5 pounds of seed peracre. Price 15c per 
pound; 4 pounds, 50c; 10 pounds, $1.00. By mail 25c per 
pound; 5 pounds, $1.00, postpaid. Special prices for 
large lots. 


RURAL BRANCHING DHOURA (MILO MAIZE.) A won- 
derfully productive fodder plant. It shoots out strongly 
6 to 10 stalks are frequently produced from1 seed. It 
starts a new growth rapidly after being cut, makes a great 
amount of foilage, and can be cut for feed several times 
during the season. Cultivate same ascorn. Three to 
five pounds seed required to plant an acre Price 15c per pound; 4 pounds, 50c; 10 pounds, 
$1.00. By mail, 25c, per pound; 5 pounds, $1.00, postpaid. 

YELLOW BRANCHING DHOURA (YELLOW MILO MAIZE.) ‘This is earlier than the Rural 
Branching and of taller growth, often attaining a height of 10 or 12 feet, but does not stool 
out quite as much from the ground, through it branches out from the joints. Its seed heads 
grow very large and heavy on good ground, and when ripe hang over. The grains arelarge 
and plump and of a deep golden color. It produces an enormous amount ot forage, green 
fodder or cured, often producing 3 to4 good cuttings ina 
season. Plant in 4 feet rows and thin out stalks every 2 or 
3 feet. Plant4 pounds to theacre. Price, 15c per lb.; 4 
Ths, O0e, 10 tbs. $1.00; “1t by mail, 25c’per 1b.; 5 Ibs. ‘$1.00, 
postpaid. 


JERUSALEM CORN. A non-saccharine sorghum. Itgrows 
about 3 feet high, makes one large head on main stalks and 
several smaller ones on side shoots; often as many as eight 
heads on one stalk. The grains are pure white and nearly 
flat. It is claimed to be the best and surest grain and forage 
crops for dry season. Plant same as Kaffir Corn, 3 to 4 
pounds of seed per acre. Price 15c per 1b; 4lbs, 50c; 10 lbs. § 
$1.00. By mail, 25c per Ib.; 5 lbs., $1.00, postpaid. 


HAIRY OR WINTER VETCH. 


This is one of the most valuable forage crops for the south 
but requires to be sown in the fall for the best results. Can 
be sown any time from July to October. Succeeds admirably 
sown at the last working of corn or cotton, with winter oats 
or wheat. Should be sown atthe rate of 30 to 40 lbs. to the 
acre, with % bushel of oats to % bushel of wheat. Theoats 
or wheat help to hold the Vetch off the ground, enabling it 
to make a better growth of Hairy Vetch. One lb. 25c postpaid. 


SPRING VETCHES. One of the best forage plants, and none 
better adapted to the south. Can be sown alone or mixed 
with oats. Makes very nutritious feed for all kinds of stock, 
and is especially recommended for horses. We advise 1 peck 
of vetches and 2 bushes of oats sown tothe acre Weight50 
Ibs. per bushel. Pound, 10c; peck, $1.00; bushel, $3.50. If 
sent by mail, lb. 20c; 6 lbs. $1.00, postpaid. Vetches. 


4 


4A) Curry-Arrington Company, Rome, Ga. 


PEANUTS, ARTICHOKES, CHUFAS, ETC. ~ 


SELECT VIRGINIA PEANUT. ‘This variety grows erect 1 foot high. A good yielder and 
a sure crop; a very productive strain; easy to take up and stack. No trouble to cultivate, is 
a good peanut for market and is unsurpassed for hay and stock. Price, 25c per pound, post- 
n SH paid; peck, 20c; bushel, $60. 

JERUSALEM ARTICHOKES. Yields 500 to 1,000 bushels per acre, 
The wonderful productiveness and ease with which these artichokes 
can be produced is always a surprise to those who cultivate them for 
the first time. They are an excellent food for cattle, sheepand horses 
and the cheapest and healthiest hog food raised, 1 acre being equal to 
5 acres of corn for building up large, healthy frames with plenty of 
bone and muscle. They not only grow rapidly but fatten on them, 
only requiring corn a short time in the finishing process. The hogs 
harvest them themselves. thus saving all expense, even of feeding. 
Freezing and thawing does not injure them, and the hogs will feed 
themselves from October 1st, in this latitude until the late spring, 
when grass has come, except whenthe ground is frozen solid. No 
* farmer can do better than plant a piece of ground to Artichokes with- 
out delay. They are a certain preventative of disease. On good corn 
land they produce 509 to 1,000 bushels peracre. Price 1b,, 25c; 2% 
pounds, 50c; 6 pounds, $1.00, postpaid. By freight or express, peck 
. 50c; bushel, $1.50 

SPANISH PEANUTS. A desirable variety, early, a good 
bearer and easily cultivated; the peas hang to the root 
and are easily gathered. 
Planted in April they 
tipen in August, sand 
planted as late as July 1st 
to 10th. mature” before 
frost. Splendid to fatten 
hogs and children. Per 

= pound, 25c, postpaid;peck 
Jerusalem Artichokes. 70c; bushel market price. 

CHUFAS. A species of “‘grassnuts’’ much used to fatten 
hogs. The nuts are very rich and sweet, and grow under 
ground near the surface. Abundantly and easily grown, - 
greedily eaten by hogs. which take on firm fat from them; 
they fill a decided want wherever there are hogs to be fat- 
tened. Plantin April, 10 to 12 inches apartin 24% foot rows, 
cover lightly, cultivate same as cotton. They mature in 
August or September and lie in the ground until wanted. 
Soak seed at least 36 hours before planting—3 days would be 


better. One peck will plant an acre. By, mail, post- 
paid, 25c perlb,; 5 lbs., $1.00. By expressmmeer. 
$1.25; bushel, market price. 

ROOT CROPS FOR STOCK FEED. These are not 
grown as extensively asthey shouldbe. Their value 
for feeding cattle, sheep and hogs—especially in the 
winter months—cannot be over-estimated. They im- 
prove health and condition of stock, increase flow and 
quality of milk, and savea large quantity of hay, 
Cultivation simple, cost trifling and yield enormons. 
To save for winter use, bank same as potatoes. Slice 
before feeding, mix well with bran and steam, if con- 
venieut. Sow in Aprilor May in rows 2 feet apart 
and thin to 12 or 15 inches. 


MAMMOTH LONG RED MANGEL. This variety is 


more generally grown than any other, producing roots of large size and excellent quality, 
best variety for deep soil. 

YELLOW GLOBE MANGEL Roots of large size and globular form, very productive; 
keeps better than the Long Red, and better adapted to sandy, shallow soil. 

WHITE FRENCH SUGAR. Attains a large, and is extensively grown for feeding. Price of 
any of above, per 4% pound, 20c; pound, 60c, postpaid. 

IMPROVED LONG ORANGE CARROT. A standard variety and heavy yielder. Per oZ, 
20c; 4 oz, 65c. 


Spanish Peanuts. 


CS eed cae ee a 


|) 


PUMPKINS. 


The pumpkins can be very profitably raised with but very 
little trouble or expense, and are very valuable, both for do- 
mestic use and stockfeed. 

TENNESSEE SWEET POTATO. Medium size, thick, creamy 
white flesh, fine grain and excellent flavor. Has no equal 
for pies. Packet, 5c; 4 ozs., 15c; 1b., 50c. 

CASHAW, CROQK-NECK. Grows to be a medium size; 
flesh light yellow, and is the best variety for table use. 
Packet, 5c; 4 ounces, 15c; pound, 50c. 

KING OF THE MAMMOTHS OR JUMBO PUMPKIN. This is 
the largest of all pumpkins; has been grown to weigh over 
2U0 pounds. It has a salmon colored skin; flesh bright yel- 
low, fine grained and good quality for so large a pumpkin. 
Packet, 10c; 4 ozs., 35c; pound, $1.00. 

GEORGIA FIELD. A large, round, yellow variety, grown 
principally for stock. Seed saved only from large speci- 
mens. Ounce, 5c; pound, 35c. 


Cahoon’s Broadcast 


Seed Sower 


for sowing Clover, Grasses, Wheat, Oats. 
Rye, Barley, etc. The best hand seeder on 
} the market. Price, boxed, ready for ship- 
| ment, $3.00 


ee! by py §©—-LITTLE GIANT SEED SOWER will sow all 


= bee aan kinds of seed to your perfect satisfaction. 
Cahoon Seed Sower. Price, $2.00 


The Cyclone Seed Sower. 


THE CYCLONE SEED SOWER is the greatest labor andjseed 


saving invention of the age. The working principles area 


marvel of simplicity. “he machine is so 
simple in construction and perfect in 
operation that even a boy can operate it. 


It will sow Clover, Timothy, Wheat 
Oats, Rye, Buckwheat, Hungarian, Red 
Top, Turnip, Millet, Alfalfa, and all oth- 
er farm seeds perfectly even and in any 
desired qnantity per acre and from thirty 
= = to sixty acres aday. Full instructions 
SS and directions on every machine. 

There are over 300,000 of these machinesin use. They are fully guaranteed by the 


manufacturers and no farmer can afford to be without one; no matter how little he has to 
SELES A ESSERE NOL UNGS 5 SAN TREO Mes Cooder Post ni OnORe en ar aRs 00S So eee $1.50 each 


CURRY-ARRINGTON COMPANY, 


Seed Growers and Merchants. ~ ROME, GEORGIA. 


- Curry-Arrington Co. 


CALENDAR - 


1912 j 
JANUARY || __ FEBRUARY 


S|M|/T|W|T|F(S | S|M| T|W\/T|F|S 
i J) 42). Blah Seep iG. || | Sn ee Le 
7\ 8 9/10/11/12/13 |] 4) 5] 6) 7] 8] 9/10 
14/15 16/17/18|19/20.] 11)12)13)14)15)16)17 
21/22 23/24|25)/26/27 || 18/19|20|21/22/23/24 
28/29130/31) |... |. Sis = 


2 
9 
16 19)20}21/22 
ZEVZ9) 30) ee |e we{--- |] 26/27|28/29)30/3i)_... |) 23)/24/25|26)27 ak , 
[se | cater Bd || ie ey eee ale r SO a2 | Sele | ee 


SEPTEMBER 


1] 2] 3] 41-5] 6 7 
8 9/10/11/12/13/14 
15 16|17|18/19 20 21 
22 23/24|25|26/27 28 
29130) nc foe 


DECEMBER 


7) gi ol1ol14 12113 
14/15/t6/17118119120 
27 


18/19]20)21/22/23/24 
21/22/23) 24/25/26 25/26/27) 
28/ 29/30/31... | ele 


OCTOBER 


28|29)30/31 


_ JULY AUGUST 


aT SW Jee etsy Pd Luce he ea 1] 2| 3] 4) 5| al 7 
6| 7| 8 9/10/1112 |} .3) 4) 5] 6] 7] 8 Of 8} 9f10}14]12/13]/14 
13]14/15 16/7/1819 |] 10/11/12/13]14/15 16 |] .15/16|17|18|19]20|21 
20|21|22 23/24/25 26 || 17/18|19|20|21|22'23]} 22) 23/24|25/26|27|28 
27|28| 29 30)31)......... |] 24/25|26 die 29 30|| 29/30)31)....|.... fe 
de |e ee ee oy A ee 


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Rome, Georgia 


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