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Full text of "Farm, field and garden seed. Spring 1918 / Curry-Arrington Co."

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Historic,  Archive  Document 

Do  not  assume  content  reflects  current 
scientific  knowledge,  policies,  or  practices. 


Biss 

A ; . , : 


INDEX  TO  CONTENTS 


Page 

Artichokes  i.\ 43 

Asparagus  2 

Beans  : 2 to  5 

Beets  6 

Brocoli  2 

Cabbage  8 to  10 

Cauliflower  7 

Canteloupes  18  to  19 

Celery  7 

Collards  i 11 

Com  11,  32,  33 

Chufas  43 

Clover  36 

Cucumbers  12 

Carrots  6 

Egg  Plant  12 

Field  Peas  and  Beans  38-39 

Forage  Crops  39,  41,  42 

General  Information  1 

Clover  and  Grasses  34-36 

Kale  or  Borecode  12 

Leek  20 


Page 

Lettuce  13 

Muskmelon  18-19 

Onions  21 

Onion  Sets  20 

Okra  22 

Parsnips  23 

Potatoes  30 

Peas  23 

Peanuts  43 

Pumpkins  44 

Radishes  24 

Rape  38 

Ruta  Baga  32 

Salsify  or  Oyster  Plant  25 

Sage  25 

Spinach  25 

Squash  * 25 

Sun  Flower  44 

Seed  Potatoes  30 

Seed  Sowers  44 

Tomatoes  26-30 

Turnips  31 

Watermelons  14-17 


LEGAL  WEIGHTS 


Pounds 
Per  Bu. 


Blue  Grass  14 

Orchard  Grass  14 

Herds  Grass  Chaff  14 

Heards  Grass  Recleaned  50 

Arctic  Grass  20 

Clover  60 

Timothy  45 

Rye  t 56 

Oats  32 

Barley  48 


Pounds 
Per  Bu. 


Wheat  60 

Corn  in  Ear  70 

Corn  Shelled  56 

Buckwheat  50 

German  Millet  50 

Cane  Seed  50 

Johnson  Grass  25 

Field  Peas  60 

Onion  Sets  32 

Potatoes  (Irish)  60 

Potatoes  (Sweet)  55 


Quantity  of  Seed  Sown  to  Acre 


Arctic  Grass  1 bu. 

Blue  Grass  1 to  IV2  bu. 

Orchard  Grass  1 to  2 bu. 

Herds  Grass,  Chaff  1 to  If Vz  bu. 

Herds  Grass,  Recleaned  6 lbs. 

Clover  (Red)  10  to  12  lbs. 

Clover  (Lucerne)  20  to  30  lbs. 

Clover  (Crimson)  10  to  15  lbs 

Timothy  12  lbs. 


Rye  1 bu. 

Oats  IV2  to  2 bu. 

Barley  IV2  to  2 bu. 

Wheat  .1  to  1%  bu. 

German  Millet  --..1  to  IV2  bu. 

Johnson  Grass  1 bu. 

Cane  Seed  (broadcast)  2 bu. 

Field  Peas  (broadcast)  1 bu. 

Potatoes  (Irish)  6 to  8 bu. 


JUST  A WORD 


In  presenting  our  1918  Catalog  we  wish  to  call  attention  to  the  extreme 
shortage  of  all  Seed.  The  unusual  demand  during  past  season  consumed 
practically  all  surplus  stocks,  while  seed  crops  were  generally  short. 

It  is  the  duty  of  every  patriot  to  plant  a liberal  garden,  having  some- 
thing growing  the  full  12  months,  thus  increasing  and  conserving  the  food 
supply  of  the  country.  We  will,  as  in  the  past,  use  our  best  efforts  to 
serve  you  to  advantage,  but  can  not  guarantee  prices  named  to  hold  through 
the  season,  or  that  we  will  be  able  to  supply  the  demand.  “We  will  do  our 
best.” 


GENERAL  INFORMATION 

HOW  TO  REMIT.  We  prefer  Postoffice  or  Express  Orders,  but  if 
neither  can  be  obtained  conveniently,  send  by  Registered  Mail.  Do  not  send 
money  in  letter  without  registering.  One  and  two  cent  postage  stamps  will 
be  taken  if  in  good  condition.  They  should  be  carefully  wrapped  and  not 
sent  loose  nor  stuck  on  order  sheet. 

TERMS.  No  goods  sent  C.  0.  D.  unless  one-fourth  the  amount  of  the 
order  accompanies  the  same.  We  do  not  ship  without  this  except  to  mer- 
chants having  a satisfactory  commercial  rating. 

PRICES.  The  prices  named  in  the  catalogue  are  for  the  quantities 
usually  purchased  by  gardeners  and  farmers.  Our  first  effort  is  to  furnish 
the  best  seed  it  is  possible  to  produce.  This  business  was  established  in 
1888,  and  continuous  rapid  growth  is  proof  conclusive  that  our  friends  ap- 
preciate the  high  quality  and  well-filled  packets  of  seed  we  send  them. 

To  merchants  and  market  gardeners  who  use  large  quantities,  we  name 
special  prices  by  letter  and  will  be  glad  to  have  a list  of  seed  wanted  and 
quantity  of  each,  when  we  will  name  the  lowest  price  we  can  afford,  con- 
sistent with  quality. 

SHIPPING  BY  MAIL.  We  pay  postage  on  all  seed  priced  by  the 
packet,  ounce  and  quarter-pound.  For  larger  quantities  not  priced  postage 
paid,  see  parcel  post  rates  and  information  on  third  page  of  cover. 

Write  your  name  and  address  distinctly  and  in  full. 

All  orders,  whether  large  or  small,  if  for  only  one  packet,  will  receive 
prompt  and  careful  attention. 

^We  give  no  warranty  expressed  or  implied  as  to  description,  quality, 
productiveness  or  any  other  matter  of  any  seeds  we  sell  and  we  will  not 
in  any  way  be  responsible  for  the  crop  or  results.  We  use  the  utmost 
care  to  see  that  all  seeds  are  fresh,  true  and  reliable,  and  send  out  only 
such  as  we  are  willing  to  plant.  If  the  purchaser  does  not  accept  the  goods 
on  these  terms  they  are  at  once  to  be  returned. 

CURRY-ARRINGTON  CO., 


Rome,  Georgia. 


Selected  Vegetable  Seeds  1918 

In  this  department  we  list  standard  varieties  of  real  merit  and  endeavor  to  make 
all  descriptions  accurate  from  observation  and  study  of  the  different  plants  while 
growing.  Cultural  directions  will  be  found  on  all  our  packets,  but  allowance  should 
be  made  for  difference  in  latitude. 

Packets  and  Ounce  Discounts. — We  sell  twelve  5c  packets  for  50c.  Ten-cent 
packets,  6 for  50c. 


Colossal  Asparagus 


Asparagus 

Asparagus  is  easily  grown  from  seed.  An  ounce  will 
plant  about  fifty  feet  of  rows  and  supply  about  400  plants. 
The  seed  should  be  sown  very  early  in  the  spring,  in  a 
hotbed  if  possible,  and  transplanted  to  rows  in  the  garden 
where  it  way  be  cultivated  during  the  summer.  When  the 
plants  are  a year  old  they  are  ready  for  setting  in  their 
permanent  position.  Set  the  crown  6 to  8 inches  below 
the  surface,  about  eighteen  to  twenty  inches  apart  in  the 
row,  and  the  rows  from  four  to  six  feet  apart.  Manure 
the  soil  heavily  as  asparagus  is  a rank  feeder  and  the 
more  fertility  it  gets  the  better  stalks  it  will  produce.  A 
few  stalks  may  be  cut  the  year  after  crop  is  set,  and  by 
the  third  spring  the  bed  may  be  cut  regularly.  Let  the 
tops  grow  after  the  middle  of  July. 

PALMETTO.  An  early  variety  of  excellent  quality 
and  enormous  yield.  Packet,  5c;  ounce,  10c;  4 ounces,  25c. 

CONOVER’S  COLOSSAL.  An  old  standard  variety 
which  gives  splendid  satisfaction.  Price,  packet,  5c;  ounce, 
10c;  4 ounces,  25c. 

BROCCOLI 


This  plant  resembles  cauliflower,  but  is  hardier  and  less  delicate  flavor.  Culti- 
vation same  as  Cauliflower. 

EARLY  WHITE  LARGE.  Packet,  5c;  ounce,  30c. 


BRUSSELS  SPROUTS 


A variety  of  cabbage,  producing  small  heads  or  knobs  along  the  stems.  Very  pop- 
ular in  some  markets.  Culture. — Much  the  same  as  cabbage.  Excessive  stem  growth 
should  be  avoided  by  planting  in  good  but  not  ex- 
tra rich  soil.  Sow  seed  in  April  in  the  >pen 
ground,  and  set  in  rows  three  feet  apart,  18  inch- 
es apart  in  row.  ‘ 

IMPROVED  BRUSSELS  SPROUTS.  Packet 
5c;  ounce,  25c;  quarter-pound,  75c. 

Sowing  in  June  will  produce  a late  autumn 
crop  of  sprouts.  Break  leaves  from  stem  to  aid 
formation  of  heads.  One  ounce  of  seed  yields 
4,500  plants. 

THE  LONGFELLOW  BEAN 

Exceedingly  Prolific;  Remarkably  Early 

This  extra  early  variety,  although  compara- 
tively new,  has  been  pretty  widely  distributed, 
and  we  have  yet  to  hear  anything  but  praise  about 
its  one  quality  and  other  merits;  it  is  in  fact  an 
ideal  snap  bean,  a prolific  producer  of  perfectly 
round,  straight,  solid,  fleshy  pods,  averaging  five 
and  one-half  inches  long,  wonderfully  tender  and 
brittle  without  a trace  of  tough  interlining  and 
having  no  string  when  broken,  excepting  when 
the  pods  are  quite  old.  It  is  extra  early,  the 
pods  being  fit  to  pick  four  days  in  advance  of  any 
other  variety  of  approximate  size  and  merit. 

Packet,  10c;  Pt.,  35c  postpaid  Longfellow  Bush  Beans 


BURPEE  S STRINGLESS  GREEN  POD 

The  introducer  describes  as  follows:  It  combines  un- 

usual hardiness,  extreme  earliness  and  wonderful  productive- 
ness with  pods  of  handsome  appearance  and  finest  quality. 
Extra  early  plantings  may  be  made  to  produce  the  earliest 
crop,  and  even  with  later  plantings  BURPEE’S  “STRING- 
LESS”  is  always  the  quickest  to  produce  pods.  By  repeated 
plantings  fine  pods  may  be  had  in  constant  succession  from 
spring  until  cut  off  by  heavy  frost  in  the  fall.  Combined 
with  extra  hardiness  and  early  maturity,  the  pods  are  the 
finest  in  quality,  of  rich  green,  very  round  and  straight,  five 
inches  long,  solidly  meaty  and  broad — deeply  saddle-backed, 
caused  by  the  rounded  swell  of  the  fleshy  sides.  The  pos 
are  tender,  brittle  and  of  the  finest  flavor,  always  entirely 
stringless,  even  when  fully  matured.  Packet,  10c;  pint,  35c; 
qt.,  65c,  postpaid. 


Generally  grown  for  early  market.  Packet, 
10c;  pt.,  35c;  qt.,  60c,  postpaid. 


EXTRA  EARLY  RED  VALENTINE 
(Best  Improved  Round  Pod  Strain) 

This  is  one  of  the  best  strains  of  Valen- 
entine  Beans  ever  offered.  It  matures 
quickly,  and  is  of  the  very  best  quality. 
Early,  productive,  tender  and  desirable  for 
family  or  market  use.  This  strain  has 
proven  unequaled,  and  our  customers  who 
want  the  very  best  Valentine  on  the  mar- 
ket should  get  this  one.  We  have  a choice 
lot  this  year.  Pods  saddle-backed,  four 
inches  long;  even  when  grown  are  brittle. 


Stringless  Green  Pod 


3 


LIMA  OR  BUTTER  BEANS 

BURPEE’S  BUSH  LIMA.  This  is  the  bush  form  of  the 
large  white  Lima  Bean.  The  bushes  grow  from  18  to  20  inches 
high,  and  produce  very  large  beans,  identical  in  size  and  flavor 
with  the  large  white  Lima  Bean.  Packet,  10c;  pt.,  35c;  qt.,  65c, 
postpaid. 

EXTRA  LARGE  LIMA  OR  BUTTER.  The  most  buttery 
and  delicious  bean  brown.  With  nearly  everyone,  the  seeds, 
either  green  or  ripe,  of  this  variety,  are  considered  the  most  ten- 
der and  delicious  of  all  the  bean  family,  and  profitable  both  for 
market  and  family  use.  Packet,  10c;  pt.,  35c;  qt.,  65c,  postpaid. 

HENDERSON’S  BUSH  LIMA.  Grows  without  the  aid  of 
stakes  in  compact  bush  form,  about  15  to  18  inches  high,  and 
produces  enormous  crops  of  delicious  Lima  Beans.  Comes  into 
bearing  earlier  than  the  climbing  varieties  and  continues  until 
frost.  Packet,  10c;  pt.,  35c;  qt.,  65c,  postpaid. 

SMALL  LIMA,  CAROLINA  OR  SIEVE.  Very  early  and 
productive  with  small,  smooth,  dark  green  leaves,  and  small, 
white  kidney-shaped' beans;  quality  very  fine.  Packet,  10c;  pt., 
35c;  qt.,  65c,  postpaid. 

WAX  VARIETIES 

We  sell  these  at  10  cents  for  packets;  pt.,  40c;  qt.,  75c, 
postpaid.  Special  prices  will  be  quoted  on  larger  quantities. 

IMPROVED  GOLDEN  WAX.  This  variety  possesses  all 
the  good  qualities  of  the  Golden  Wax,  but  is  larger  in  pod  and 
much  more  prolific.  Excellent  in  quality,  tender,  melting  flavor 
and  at  all  stages  of  growth. 

WHITE  NAVY  or  PEA  BEAN — Perhaps  the  best  known 
white  pea  bean  in  the  world.  Always  in  great  demand.  Pint, 
35c;  qt.,  65c,  postpaid. 


Corn  Hill  Bean 


TENNESSEE  GREEN  POD  (48  days.) 
Very  prolific  and  tender.  Has  dark  green 
foliage,  leaves  large  and  crumpled,  matures 
slightly  ahead  of  Hodson  Green  Pod.  Pods 
are  5 to  5%  inches  long,  flat,  light  green 
in  color  and  irregular  in  shape,  but  quality 
of  bean  is  good.  Seed  are  yellowish  brown 
in  color  and  kidney  shape.  Packet,  10c;  pt., 
35c;  qt.,  65c,  postpaid. 

BLACK  VALENTINE  (38  days).  The 
choice  of  Southern  market  growers,  because 
it  resists  blight  and  is  vigorous  and  prolific. 


Beans  long,  straight  and  handsome.  One 
of  the  most  desirable  for  market.  Packet, 
10c;  pt.,  35c;  qt.,  65c,  postpaid. 

CURRY’S  RUST  PROOF  WAX.  This 
is,  as  the  name  implies,  a rust-proof  varie- 
ty; pods  long,  flat,  tender  and  of  fine  qual- 
ity. It  is  early,  productive  and  a desirable 
variety. 

EARLY  DWARF  GERMAN  WAX.  One 
of  the  finest  of  snap  sorts,  entirely  string- 
less,  and  fully  as  early  as  the  Valentine; 
one  of  the  best  market  varieties.  The 
bean  when  ripe  is  black. 


THE  BEAN  CROP  HAS  BEEN  VERY  SHORT  FOR  THE  PAST  THREE  YEARS 
AND  THERE  ARE  VERY  FEW  BEANS  TO  BE  HAD.  FOR  THIS  REASON  WE 
MAY  NOT  BE  ABLE  TO  MAINTAIN  THESE  PRICES  THROUGHOUT  THE  SEA- 
SON. 


OUR  BIG  WATERMELON  SEED  OFFER 

For  the  benefit  of  parties  wishing  a small  quantity  of  several  varieties  of  Water- 
melon Seed  and  to  facilitate  prompt  shipment  during  the  busy  season,  we  make  a 
special  offer  of  one  ounce  each  of  Arrington’s  Sweets,  Watson,  Rattlesnake  and  one 
package  Jones’  Paragon — being  4 of  our  finest  varieties — all  for  25c  postpaid.  Don’t 
miss  this  offer. 


4 


POLE  OR  RUNNING  BEANS 

These  are  more  tender  and  require  more  care  in  culture  than 
the  bush  beans,  and  should  be  planted  two  weeks  later.  They 
succeed  best  in  sandy  loam,  which  should  be  enriched  with  manure 
in  the  hills.  These  should  be  three  feet  apart,  and  five  or  six  seeds 
planted  -in  each  hill,  about  two  inches  deep.  Poles  should  be  eigiit 
feet  long*  and  set  in  ground  eighteen  inches  deep,  to  prevent  being 
blown  over. 

GEORGIA  MONSTROUS  POLE  BEAN.  This  excellent  va- 
riety has  been  brown  by  the  gardeners  of  North  Georgia  for  forty 
years  or  more,  and  was  known  throughout  this  section  by  as  many 
different  names,  usually  bearing  the  name  of  the  family  in  each 
section  from  whom  seed  could  be  obtained.  We  catalogued*  it  un- 
der above  appropriate  name,  and  whenever  seen  by  a Georgian  is 
recognized  as  “The  bean  my  mother  used  to  grow.”  We  consider 
it  far  ahead  of  any  other  variety.  Very  vigorous  vine,  climbs  well 
and  enormously  productive.  The  pods  are  green,  grow  in  large 
clusters,  frequently  ten  inches  long;  while  they  are  very  large, 
they  are  stringless,  cook  tender  and  melting  and  when  once  tried 
you  will  be  convinced  that  it  is  what  we  claim  for  it.  Packet,  10c; 
pt.,  35c;  qt.,  60c,  postpaid. 

RED  SPECKLED 
C U T-SHORT  OR 
CORN-HILL  BEAN. 

This  is  a popular 
variety  and  largely 
in  demand  for  plant- 
ing among  corn.  It 
will  give  a splendid 
crop  without  the  use 
of  poles.  The  vine 
is  medium,  twining 
loosely.  The  pods 
resemble  the  bush 
Valentine  bean,  and 
are  tender  and  of 
good  quality.  Seed 
white  with  reddish 
brown  dots.  _ Pack- 
et, 10c;  pt.,.  35c;  qt.. 

Ga.  Monstrous  Pole  60c,  postpaid. 

WHITE  CREASEBACK.  A popular  pole 
bean  known  in  some  sections  as  the  Fat 
Horse  Bean.  It  is  especially  desirable,  as 
a rnap  sort,  the  pods  being  a beautiful 
light  green  color,  about  six  inches  long, 
stringless,  perfectly  round,  with  a crease 
in  the  back.  The  bean  is  early  and  of  most 
excellent  quality.  Packet,  10c;  pt.,  35c; 
qt.,  60c. 


OUR  BIG  FOUR  WATERMELON  SEED 

For  the  benefit  of  parties  wishing  a small 
quantity  of  several  varieties  of  Watermelon 
Seed  and  to  facilitate  prompt  shipment  during 
the  busy  season,  we  make  a special  offer  of 
one  ounce  each  of  Arrington’s  Sweets,  Watson. 
Rattlesnake  and  one  package  Jones’  Paragon — 
being  4 of  our  finest  varieties — all  for  25c, 
postpaid.  Don’t  miss  this  offer. 


White  Creaseback 


5 


Eclipse  Beet 
BEETS 


Best  suited  to  rather  light  soil,  thorough- 
ly enriched  with  manure.  One  ounce  to  50 
feet  of  drill.  Price,  all  varieties,  packet, 
5c;  oz.,  15c;  4 ozs.,  45c;  lb.,  $1.50,  postpaid. 

EARLY  BLOOD  TURNIP  Good  for 
summer  or  winter,  flesh  dark  red  color,  a 
standard  round  variety  with  small  top; 
very  tender. 

EARLY  DARK  RED  FLAT  EGYPTIAN. 
The  earliest  dark  red  beet  in  cultivation. 
Its  color  is  fine  dark  red  and  shaped  like 
an  early  flat  turnip. 

EARLY  BASSANO  OR  SUGAR.  An 
excellent  early  variety  of  fine  flavor,  ten- 
der and  juicy.  The  flesh  boils  light  color. 
Sown  late  it  makes  a splendid  winter  beet. 

EARLY  ECLIPSE.  Larger  than  the 
Egyptian,  nearly  as  early,  of  much  finer 
quality,  globe  shaped,  dark  crimson  color; 
it  is  excelled  by  none. 


CARROTS 

A light  sandy  loam,  well  manured  the 
first  year,  suits  the  carrot.  For  an  early 
crop  sow  as  early  as  ground  can  be  worked, 
in  hills  12  inches  apart,  and  thin  to  5 or  6 
inches  in  a row.  For  main  crop  sow  from 
middle  of  May  until  1st  of  July.  As  car- 
rots are  slow  to  germinate,  all  precautions 
must  be  taken. 

EARLY  SCARLET  HORN The  favor- 

ite early  red  summer  variety;  fine  grained 
and  good  flavor.  Packet,  5c;  oz.,  15c;  4 oz., 
45c. 

EARLY  BLOOD  TURNIP  BEET.  Re- 
tains its  beautiful  color  when  cooked,  and 
is  considered  one  of  the  very  best  varieties. 

HALF-LONG  BLOOD  RED.  Roots  are 
smooth,  half -long  and  very  dark.  Best  for 
private  gardens  as  a succession  to  the  tur- 
nip variety. 

IMPROVED  LONG  DARK  BLOOD  RED. 

An  old  standard  variety,  used  for  both  table 
and  cattle. 


BASTIAN’S  EXTRA  EARLY  TURNIP. 
This  is  one  of  our  most  highly  esteemed  va- 
rieties, as  well  for  table  as  for  market. 


Swiss  Chard 


SWISS  CHARD  OR  SPINACH  BEET.  A 
peculiar  variety  of  Beet,  of  which  the 
leaves  only  are  used.  It  does  not  make  a 
large  root,  but  the  leaves  are  splendid 
‘‘greens”  when  cut  young,  and  are  equally 
delicious  when  allowed  to  mature.  The 
broad,  white  leaf-stalks  or  mid-ribs  are 
cooked  and  served  like  Asparagus.  Pro- 
duces continually  from  July  until  fall.  Can 
be  had  throughout  the  summer  when  Spin- 
ach cannot  be  grown.  Packet,  5c;  4 ozs., 
50c,  postpaid. 


For  the  benefit  of  parties  wishing  a small  quantity  of  several  varieties  of  water- 
melon seed,  and  to  facilitate  prompt  shipment  during  the  busy  season,  we  make  a.  spe- 
cial offer  of  one  ounce  each  of  Arrington’s  Sweets,  Watson,  Rattlesnake,  and  one  pack- 
age of  Jones’  Paragon — being  four  of  our  finest  varieties — all  for  25c,  postpaid.  Don’t 
fail  to  include  this  in  your  next  order. 


6 


CARROTS — Continued 


DANVER’S  HALF-LONG.  In  form  it  is 
midway  between  the  Scarlet  Horn  and  Long 
Orange,  of  a rich  dark  orange  color,  and 
grows  very  smooth.  Packet,  5c;  oz.,  20c; 
4 ozs.,  75c,  postpaid. 

IMPROVED  LONG  ORANGE.  A stand- 
ard late  variety;  deep  orange  color;  good 
flavor;  yields  heavily.  It  is  an  excellent 
table  variety,  and  highly  nutritious  for 
stock,  increasing  the  flow  of  milk  and  im- 
proving the  quality.  Packet,  5c;  oz.,  15c; 
4 ounces,  45c. 


Giant  White  Solid 


Celery 


Sow  the  seeds  in  a mild  hotbed  early  in 
the  spring.  For  the  earliest  crop,  the  seed 
should  be  planted  in  January.  The  seed  is 
slow  ih  germinating,  and  must  be  kept 
moist  meanwhile.  When  the  seedlings  are. 
large  enough  to  handle,  transplant  two  or 
three  inches  each  way  in  a cold  frame. 


Later  sowing  may  be  made  for  a later  crop. 
It  takes  from  two  to  three  months  for  cel- 
ery plants  to  reach  a size  sufficiently  large 
to  transplant  to  the  open  field,  but  they 
must  not  be  allowed  to  remain  in  the  seed 
bed  or  cold  frame  too  long,  as  they  are  lia- 
ble to  shoot  to  seed. 

GIANT  WHITE  SOLID.  The  best  of  the 
large  growing  varieties;  attaining  a height 
under  good  cultivation  of  3 feet;  of  fine 
crisp  flavor.  Packet,  10c. 

GOLDEN  HEART  or  GOLDEN  DWARF. 

A variety  highly  esteemed  for  its  fine  flavor 
and  beautiful  appearance;  the  heart  being 
golden  yellow  and  very  solid.  One  of  the 
best  for  either  home  or  market  use  and  is  a 
splendid  keeper.  Packet,  5c;  ounce,  15c;  4 
ounces,  45c. 

BOSTON  MARKET.  It  is  a vigorous 
grower  of  medium  height;  very  early  and 
is  an  excellent  keeper.  Packet,  5c;  oz.,  15c; 
4 ozs.,  45c. 

Cauliflower 

This  should  receive  similar  treatment  to 
Cabbage,  except  that  it  requires  an  occa- 
sional application  of  liquid  manure  and  fre- 
quent watering.  When  heading,  tie  the  top 
leaves  together  to  protect  from  sun. 

EXTRA  EARLY  DWARF  ERFERT 

This  is  a very  fine  strain,  producing 
large,  white, 
firm  heads, 
close  and  ex- 
cellent quality. 

It  is  extra 
early  and  al- 
ways certain 
to  head;  is 
equally  good 
for  early  and 
late  planting. 

Packet,  10c;  3 
for  25c. 

Extra  Early 
Paris.  Heads 
large,  white, 

Compact  and 
solid,  tender 
delicious;  the 
leaves  are 
large;  stalks 
short.  Packet, 

10c;  3 for  25c.  dwarf  golden  heart 


7 


Cabbage  Seed 

We  make  a specialty  of  furnishing  our  customers  the  very  best  seed  stock  that  can 
be  obtained.  Our  seeds  are  grown  from  SELECT  heads,  and  are  of  such  excellence  that 
we  regard  them  as  unsurpassed  by  any.  With  proper  soil  and  cultivation,  no  disap- 
pointment will  come  to  those  who  sow  our  seed.  The  purchase  of  cheap  cabbage  seed 
is  the  poorest  investment  in  the  world;  the  failure  can  never  be  known  until  an  entire 
season’s  labor  and  outlay  is  lost. 

Culture. — For  early  summer  crop  sow  seed  in  February;  sow  in  April  and  May  for 
second  early,  and  July  and  Augus’t  for  main  crop.  When  spring  crop  is  wanted,  seed 
should  be  sown  in  November  and  protected  through  the  winter.  In  transplanting  set 
.the  stem  down  to  the  first  leaf.  Soil  should  be  deep,  rich  and  given  a good  coating  of 
barnyard  manure.  Cultivate  deep  and  often.  An  ounce  of  seed  will  produce  3,000 
plants. 


Eureka  First  Early 

ARRINGTON’S  EARLIEST  CABBAGE.  This  is  the  earliest  Cabbage  we  offer, 
and  we  believe  that  none  will  produce  heads  ready  for  use  in  a shorter  time  than  this 
variety.  Produces  large  pointed  heads.  A rapid  grower,  forming  a head  fit  for  use  in 
70  days  from  sowing  seed.  Everyone  who  has  tried  this  variety  will  readily  admit  that 
it  is  a valuable  acquisition  to  our  list  of  Cabbages.  Fine  quality.  Almost  every  plant 
produces  a perfect  head,  and  as  it  has  very  few  loose  leaves  can  be  planted  closely  and 
yields  a large  crop.  Include  this  variety  in  your  order.  Packet,  10c;  ounce,  35c; 
4 ounces,  $1.25,  postpaid. 

Write  Us  for  Delivered  Prices.  We  want*  you  to  write  us  for  delivered  prices  when 
you  are  ready  to  buy  in  quantities.  We  can  often  save  you  money.  We  are  always 
glad  to  quote  you  the  cost  delivered  at  your  station. 

8 


CABBAGE — Continued 


Arrington’s  Earliest  Cabbage 


EUREKA  FIRST  EAR- 
LY.  As  claimed  by  the 
introducer  of  the  Eureka 
First  Early,  in  compari- 
son with  the  Early,  Jersey 
Wakefield,  that  it  is  heav- 
ier, hardier,  earlier,  and, 
in  addition,  has  a flat 
head;  our  many  trials  of 
this  varietv  proved  to  be 
true.  We  had  heads  fit 
for  market  five  days  ear- 
lier than  Early  Jersey 
Wakefield.  Its  shape  and 
excellent  table  qualities 
make  it  a favorite  with 
consumers.  It  is  a cab- 
bage of  excellent  consti- 
tution, healthy  and  not 
subject  to  disease,  a reli- 
able header,  extra  early, 
and  sure  and  productive 
cropper.  Packet,  10c;  3 
for  25c;  ounce,  35c;  quar- 
ter pound,  $1.25,  postpaid. 

SELECT  VERY  EARLY  JERSEY 
WAKEFIELD.  The  most  widely  cultivated 
of  the  early  cabbages;  grown  extensively  by 
market  gardeners  and  considered  one  of  the 
best  and  most  prolific  sorts.  It  is  very 
early,  a reliable  header  and  of  finest  quali- 
ty. Packet,  5c;  ounce,  35c;  4 ounces,  $1.25. 

LARGE  EARLY  OR  CHARLESTON 
W AKEFIELD.  In  this  new  sort  we  have  a 
combination  of  earliness,  uniformity,  size 


Louisville  Early  Drumhead 


and  solidity.  It  retains  all  the  characteris- 
tics of  the  Early  Jersey  Wakefield.  It  is  a 
little  later  in  maturing,  but  attains  a much 
larger  size,  heads  having  been  grown  the 
past  season  weighing  13  and  14  pounds. 
Packet,  5c;  oz.,  35c;  quarter-pound,  $1.25. 

LOUISVILLE  EARLY  DRUMHEAD. 

This  is  a flat-headed  cabbage  of  a very  uni- 
form and  desirable  strain,  being  early,  large 
and  reliable.  Very  highly  esteemed  for  its 
ability  to  resist  heat;  it  never  flags  under 
the  severest  sun,  and  produces  very  fine 
large  heads,  after  the  earliest  sorts  have 
passed  away.  Packet,  5c;  ounce,  35c;  4 
ounces,  $1.25,  postpaid. 

BEST  EARLY  FLAT  DUTCH.  This 
may  be  designated  as  a summer  cabbage 
and  fills  a gap  that  might  otherwise  be  un- 
productive. Closely  resembles  the  late  va- 
riety in  shape.  Packet,  5c;  ounce,  35c;  4 
ounces,  $1.25. 

ALL  HEAD  EARLY.  A fine  early  sort, 
resembling  the  Sure  Head  in  shape,  and 
possessing  many  of  its  fine  qualities.  The 
heads  are  large,  very  uniform,  remarkably 
tender,  and  although  quite  early,  makes  an 
excellent  winter  sort.  Packet,  5c;  oz.,  20c; 
% pound,  60c;  1 pound,  $2.00,  postpaid. 


See  Our  Big  4 Watermelon  Seed  Offer 


CABBAGE — Continued 


longer  season  for  growth  than  do  the  ear- 
lier and  smaller  varieties.  With  us,  seed 
sown  the  first  of  June  will  produce  very- 
fine  heads  in  time  to  put  away  for  winter. 
It  is  more  sure-heading  than  the  Marble- 
head Mammoth,  which  it  should  entirely 
supplant,  as  it  is  also  more  uniform  in 
growth  and  better  in  quality.  Packet,  10c; 
ounce,  35c;  quarter-pound,  $1.25. 

ALL  SEASONS.  Does  well  at  all  sea- 
sons and  is  sure  to  crop.  Resist  a greater 
amount  of  frost  than  any  other.  Packet, 
5c;  oz.,  35c;  4 ozs.,  $1.25,  postpaid. 

IMPROVED  LARGE  FLAT  DUTCH.  As 
a variety  for  winter  market,  it  has  no  supe- 
rior. Heads  large,  round,  solid,  broad  and 
flat  on  top.  One  of  the  best  varieties  for 
keeping.  Packet,  5c;  ounce,  35c;  4 ounces, 
$1.25,  postpaid. 


Select  Very  Early  Jersey  Wakefield 

SUREHEAD  (True  Stock).  We  have  our 
seed  from  the  originator;  no  one  can  offer 
finer  stock.  As  its  name  indicates,  it  is  a 
sure-headed  and  an  extremely  popular  vari- 
ety. It  is  claimed  by  many  that  1,000  plants 
will  produce  999  heads.  Large  size,  very 
uniform  and  firm,  and  do  not  burst  after 
heading.  The  heads  are  of  great  thickness, 
making  a capital  variety  to  carry  through 
winter.  For  an  all-purpose  cabbage  it 
stands  without  an  equal.  Packet,  10c; 
ounce,  35c;  4 ounces,  $1.25. 

AUTUMN  KING  OR  WORLD  BEATER. 
This  is  an  extremely  large  and  solid  head- 
ing variety,  well  suited  for  fall  and  winter. 
The  plant  is  of  extra  strong  growth,  with 
an  abundance  of  dark  bluish-green  leaves 
growing  closely  about  the  large  flattened 
heads.  In  good  soil  it  will  produce  heads  of 
enormous  size,  but,  of  course,  requires 


Lupton  Cabbage 


IMPROVED  LARGE  LATE  DRUM- 
HEAD. This  is  one  of  the  old  standard 
late  maturing  varieties,  large,  solid,  always 
reliable  as  a header,  and  noted  for  its  ex- 
cellent quality.  Packet,  5c;  ounce,  35c;  4 
ounces,  $1.25,  postpaid. 

NEW  WINTER  CABBAGE  LUPTON. 
The  originator  says  of  it:  “The  Lupton 
Cabbage  is  the  result  of  an  effort  to  com- 
bine in  one  variety  the  best  quality  of  the 
second  early  and  late  sorts,  which  has  been 
to  a certain  extent  successful.  In  a great 
measure  we  have  succeeded  in  getting  rid 
of  the  coarseness  of  the  late  sorts,  as  the 
excellent  winter  sort.  Packet,  5c;  oz.,  35c; 
Autumn  King  or  World  Beater  Cabbage  ^4  pound,  $1.25,  postpaid. 

10 


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Georgia  Collards 


The  Collard  is  an  old-time  favorite  and 
stand-by  all  over  the  South.  There  are  few 
gardens  in  the  South  that  do  not  contain  it. 
It  is  well  adapted  to  every  Southern  state, 
and  is  a species  of  cabbage  which  is  not 
in  its  best  condition  until  touched  by  frost. 
Seed  can  be  sown  in  early  spring  and  up 
to  as  late  as  August  1st.  When  plants  are 
six  inches  high,  transplant  to  open  ground, 
setting  them  two  feet  apart  in  the  row7. 
Should  be  cultivated  frequently  and  thor- 
oughly, like  cabbage. 


GEORGIA  BLUE  STEM  COLLARD. 
The  old-fashioned  kind,  known  for  a hun- 
dred years  or  more,  very  tall  and  long- 
stemmed. Packet,  5c;  ounce,  15c;  4 ounces. 
40c,  postpaid. 

IMPROVED  WHITE  GEORGIA  OR 
CABBAGE  COLLARD.  Called  the  “Cab- 
bage Collard”  on  account  of  its  close  bunch- 
ing growth;  very  rare  and  very  choice.  The 
plant  produces  center  leaves  generally  per- 
fectly white,  though  sometimes  dashed  with 
pink.  In  quality  it  is  more  delicious  than 
ordinary  variety  and  cannot  be  too  highly 
recommended  as  a garden  vegetable  of  the 
first  quality.  Packet,  10c;  3 for  25c;  oz., 
15c;  4 ounces,  45c,  postpaid. 

NORTH  CAROLINA  SHORT  STEM. 

Has  a short  stem  with  large  spreading 
leaves  and  is  exceptionally  hardy.  Packet 
5c;  ounce,  15c;  % pound,  40c,  postpaid. 

Popcorn 

MAMMOTH  WHITE  RICE.  The  finest 
grown;  early  and  very  productive;  sweet, 
crisp  and  beautiful  snow  white  color  when 
Popped.  Packet,  10c;  1V2  pound,  20c;  pound, 
35c,  postpaid. 

Sweet  or  Sugar  Corn 

Price,  Yz  lb.,  20c;  1 lb.,  35c,  postpaid. 

EARLY  MAMMOTH  SUGAR.  An  early 
variety,  bearing  long  ears.  Stalks  short 
and  slender.  Early  maturing  for  so  large 
an  ear,  showy  and  highly  recommended. 
Try  it. 

COUNTRY  GENTLEMAN.  A short- 
stalked,  productive  sort,  frequently  produc- 
ing three  ears  to  the  stalk;  grain  narrow 
and  very  deep.  Highly  recommended. 

ADAM’S  EARLY.  This  is  not  a sweet 
corn,  but  is  tender,  white  corn  for  the  table. 
It  can  be  planted  earlier  than  any  sweet 
corn,  and  will  be  ready  in  60  days. 

STOWELL  EVERGREEN.  Extensively 
grown  all  over  the  country,  and  highly 
esteemed  for  its  fine  quality. 


11 


Cucumbers 


All  varieties  (except  Gherkins) : Packet,  5c;  ounce,  10c;  quarter-pound,  25c,  post- 
paid. 


IMPROVED  EARLY  WHITE  SPINE.  The  favorite  market  variety,  extensively 
used  for  shipping  north  early  in  the  season;  medium  large  size,  deep  green,  crisp,  fine 
flavor  and  very  productive. 

EARLY  FRAME.  A good  variety  for  pickling  and  table  use,  of  medium  size. 

SHORT  GREEN  GHERKIN.  A very  small,  prickly  variety,  used  exclusively  for 
pickling;  should  be  gathered  while  young  and  tender.  Packet,  5c;  per  ounce,  15c. 

COOL  AND  CRISP.  This  variety  is  the  earliest  and  most  prolific  of  all  pickling 
cucumbers  and  is  certain  to  become  a standard  variety,  it  is  also  most  useful  for  slicing, 
the  cucumbers  when  fully  matured  being  of  good  size  and  exceedingly  tender  and  crisp. 

BOSTON  PICKLING  OR  GREEN  PROLIFIC.  Its  characteristics  are  its  uniform 
growth,  hardly  ever  yielding  cucumbers  too  large  for  pickling,  and  its  immense  pro- 
ductiveness. 

JERSEY  PICKLE.  This  variety  is  unsurpassed  for  pickling;  of  uniform  growth 
and  immensely  productive. 

EARLY  GREEN  CLUSTER.  A short,  prickly  variety  bearing  clusters;  prolific, 
fine  for  bottle  pickles. 


IMPROVED  LONG  GREEN.  This  is  a well  known  variety.  The  fruits  grow  from 
12  to  16  inches  long,  and  it  is  a well  known  fact  that  this  variety  cannot  be  surpassed 
for  pickling,  and  when  ripe  is  the  best  for  sweet  pickles.  Vines 
grow  strong  and  the  fruit  is  produced  in  abundance,  making  it 
one  of  the  most  productive  varieties  in  cultivation. 

KOHL  RABI.  Plant  and  treat  same  as  cabbage.  Packet, 

5c;  oz.,  25c. 

WHITE  VIENNA.  Short  leaved,  bulb  light  green,  very  rap- 
id in  growth.  The  seed  of  this  tender  plant  requires 
strong  heat  to  germinate.  Sow  in  hot  bed;  when  plants 
ire  2 or  3 inches  high,  and  the  weather  has  become  warm 
and  settled,  transplant  to  deep,  rich  soil,  with  full  ex- 
posure to  sun. 

EGG  PLANT 

NEW  YORK  IMPROVED.  This  is  the  leading  mar- 
ket variety  everywhere.  Plants  robust,  leaves  and 
stem  thickly  set  with  spines.  Packet, 5c;  oz.  25c. 

KALE  OR  BORECOLE 

The  kales  are  more  hardy  than  cabbage  and  make 
fine  winter  and  spring  greens.  Plant  same  as  cabbage. 

DWARF  GERMAN  KALE  OR  GREENS.  Packet, 

5c;  oz.  15c;  postpaid 

TALL  SCOTCH  CURLED...  Packet,  5c;  oz.  15c. 


12 


Lettuce 


This  thrives  in  rich,  moist  ground.  For  the  principal  early  crop  sow  seed  in  fall 
and  protect  through  winter,  same  as  for  early  cabbage.  For  successive  crops  seed 
may  be  sown  as  early  as  spring  opens,  continuing  until  August.  . ^ _ 


Big  Boston  Lettuce 

BIG  BOSTON  LETTUCE.  This  variety 
is  identical  in  color,  shape  and  general  ap- 
pearance with  the  famous  Boston  Market 
Lettuce,  but  is  double  the  size.  The  Big 
Boston  will  please  market  gardeners,  as  it 
always  produces  large,  solid  salable  heads, 
and  it  will  commend  itself  to  amateurs  be- 
cause it  heads  up  well  at  all  seasons  and  is 
crisp  and  tender.  Packet,  10c;  3 for  25c; 
ounce,  15c;  4 ounces,  50c,  postpaid  . 


BLACK-SEEDED  SIMPSON. 


GRAND  RAPIDS.  This  variety  is  es- 
pecially adapted  to  greenhouses  or  forcing 
in  frames  and  is  generally  recognized  as 
the  standard  of  forcing  lettuce.  The  plant 
is  upright,  forms  a loose  head  of  large, 
green  leaves,  crimple  at  the  edges;  not  lia- 
ble to  rot,  and  stands  some  days  after 
ready  to  cut.  Splendid  for  market,  ship- 
ping, or  family  use,  either  indoors  or  out- 
side. Packet,  5c;  ounce,  15c;  xk  pound  35c, 
postpaid. 

EARLY  WHITE  CABBAGE.  A broad 
leaves,  vigorous,  heading  variety  of  lettuce, 
white,  showy  and  desirable  variety.  Packet, 
5c;  ounce,  10c;  4 ounces,  40c,  postpaid. 

DENVER  MARKET.  This  new  lettuce 
is  highly  recommended  either  for  forcing 
or  open  ground.  It  forms  large,  solid  heads 
of  a light  green  color,  and  is  slow  to  go  to 
seed.  The  leaves  are  beautifully  curled  and 
crimpled,  very  crisp  and  tender.  Packet,  5c; 
ounce,  10c;  4 ounces,  35c,  postpaid. 

BLACK  SEEDED  SIMPSON.  A decided 
improvement  over  the  ordinary  Simpson; 
does  not  form  a head,  stands  the  summer 
heat  well,  and  attains  a very  large  size; 
one  of  the  very  vest  varieties.  Packet,  5c; 
ounce,  10c;  4 ounces,  40c,  postpaid. 


Denver  Market  Lettuce  * 


When  you  get  your  seeds  from  us  you 
know  they  are  good. 

ORDER  EARLY. 


13 


Watermelon  Seeds 

Our  constant  care  and  attention  in  growing  and  selecting  our  Watermelon  Seed 
from  the  most  perfect  shapes  and  largest  sized  fruits  has  given  us  a reputation  for 
select  Georgia-grown  stock  that  is  a source  of  pride  and  gratification.  Georgia  is  the 
home  of  this  delicious  fruit  and  no  section  has  ever  succeeded  in  producing  melons  of 
the  same  size,  color  and  delicious  flavor  as  are  grown  in  the  sandy  pine  lands  of  Eastern 
Georgia,  melons  being  shipped  from  this  section  to  the  principal  Northern  and  Western 
cities  at  remunerative  prices,  while  others  fail  to  pay  freight  charges.  We  shall  con- 
tinue to  make  this  stock  a special  feature  of  our  business,  making  it  our  constant  effort 
to  send  our  customers  only  the  finest  seed  stock  it  is  possible  to  produce.  With  proper 
soil  and  cultivation  no  one  will  be  disappointed  in  crops  grown  from  our  seed. 

CULTURE. — Watermelons  do  best  in  a rich,  warm,  well  drained,  sandy  loam,  which 
should  be  checked  off  10  feet  each  way;  at  the  check  a hole  about  6 inches  deep  is  hol- 
lowed out,  your  fertilizer  put  down  and  thoroughly  mixed  with  the  soil.  A hill  about  15 
inches  across  and  2 inches  above  the  general  level  is  made,  and  then  you  are  ready  for 
planting.  Seed  should  be  planted  as  soon  as  all  danger  of  frost  is  passed,  and  each  week 
thereafter  until  you  have  secured  a stand.  Scatter  10  to  12  seeds  in  the  hill  and  cover 
1 or  2 inches  deep.  Cultivate  thoroughly,  and  after  the  danger  of  insect  damage  has 
passed,  thin  out  the  young  plants  to  about  three  of  the  most  vigorous  in  each  hill.  Cul- 
tivate deeply  at  first,  with  cultivator  or  shovel  plow.  When  vines  attain  length  of  two 
feet,  cultivate  shallow,  as  long  and  as  often  as  you  can,  but  never  turn  or  disturb  the 
vines  after  they  begin  to  run. 

FERTILIZER. — Use  equal  parts  cotton  seed  meal  and  some  good  ammoniated  dis- 
solved bone  guano,  about  300  or  400  pounds  of  this  mixture  per  acre. 


Arrington’s  Sweets 

ARRINGTON’S  SWEETS.  We  catalogue  this  melon,  not  as  a new  variety,  and 
give  it  the  above  name  without  claim  to  being  the  originator.  The  melon  from  which 
this  comes  was  brought  to  our  notice  in  1894,  and  after  carefully  testing  in  our  trial 
grounds  two  years,  we  catalogued  it  in  1896.  Every  pound  of  this  seed  we  had  sold 
was  grown  for  us  by  the  originator,  but  on  account  of  complaints  from  our  most  critical 
customers  to  the  effect  that  the  melon  was  degenerating,  we  have  had  our  grower  take 
the  stock  in  charge  and  improve  it  until  now  we  do  not  believe  its  equal  for  family,  gar- 
den or  home  market  can  be  found.  Large  size,  extra  early,  very  prolific,  sweet,  juicy, 
and  delicious.  We  feel  that  we  cannot  recommend  this  variety  too  highly  and  advise 
all  to  test  it,  when  you  will  be  convinced  that  our  claim  of  offering  the  finest  all  round 
table  melon  in  the  world  is  fully  justified.  Price,  ounce,  10c;  4 ounces,  35c;  pound, 
$1.00,  postpaid. 


14 


The  Ivey 


FLORIDA  FAVORITE.  This  is  claimed  to  be  a cross  of  the  Pierson  and  Rattle- 
snake. It  is  of  oblong  shape,  large  size,  rind  dark,  with  light  green  stripes,  flesh  light 
crimson;  very  crisp  and  deliciously  sweet,  seed  light  creamy  white  color;  one  of  the 
earliest  and  best  melons  grown.  Price,  ounce,  10c;  4 ounces,  25c;  pound  $1.00,  postpaid. 

SUGAR  LOAF.  A greenish  white,  long  melon  with  cris$,  red  flesh,  with  as  thin  a 
rind  as  Rattlesnake.  Grown  to  an  immense  size — a whole  market  wagon  running  often 
to  sixty  pounds  each.  It’s  a beauty  to  look  at  and  a delight  to  eat.  Ounce,  10c;  4 ozs., 
35c;  pound,  $1.00,  postpaid. 

THE  NEW  BRADFORD.  This  new  melon  comes  from  South  Carolina  and  has 
gained  a wide  reputation  on  account  of  its  extra  fine  quality.  It  is  a desirable  oblong 
shape;  the  flesh  is  dark  red,  remarkably  sweet,  luscious  and  tender;  rind  dark  green 
and  darker  stripe;  grows  to  very  large  size;  very  healthy  and  productive.  Every  lover 
of  fine  watermelons  should  plant  this  variety.  Ounce,  10c;  4 ounces,  35c;  pound,  $1.00. 

NEW  HALBERT  HONEY  WATERMELON.  Since  the  foundation  of  this  business 
we  have  made  a specialty  of  high  grade  watermelon  seed  and  have  exercised  great 
care  both  in  improving  the  strains  of  old  varieties  and  carefully  testing  the  new  before 
offering  to  our  friends.  This  melon  was  originated  by  Mr.  Halbert,  of  Texas.  We 
obtained  seed  stock  from  him  and  are  highly  pleased,  though  we  are  not  yet  ready  to 
admit  superiority  over  the  celebrated  “Arrington  Sweets,”  which  were  first  offered 
the  trade  in  1896,  and  not  heretofore  been  approached  for  delicious  table  quality  by  any 
other  melon.  Color  of  rind  deep  green,  flesh  crimson,  quite  early  and  prolific.  We 
offer  carefully  selected  seed,  from  stock  secured  from  the  originator.  Ounce,  10c;  14 
pound,  35c;  pound,  $1.00,  postpaid. 


Halbert  Honey 
15 


The  Georgia  Rattlesnake 
16 


THE  WATSON 

THE  WATSON.  A new  variety;  becomes  very  popular  whenever  tried,  and  espec- 
ially with  shippers.  It  is  an  oblong,  solid,  dark  green  melon  of  large  size,  red  flesh, 
very  tender  and  delicious.  It  is  the  best  melon  yet  offered  for  shipping,  and  very  de- 
sirable for  home  use.  You  would  make  no  mistake  in  planting.  Ounce,  10c;  4 ounces, 
35c;  1 pound,  $1.00,  postpaid. 

IVEY.  The  skin  is  an  attractive  mottled,  very  light  green  color,  so  light  as  to 
nearly  warrant  the  name  of  white  or  gray.  The  flesh  is  deep  red  in  color  and  of  very 
fine  quality.  Long  recognized  as  one  of  the  finest  flavored  watermelons  grown.  In 
size  this  variety  is  large,  being  of  long  form,  and  has  been  raised  to  weigh  50  to  60 
pounds  each.  Packet,  5c;  ounce,  10c;  14  lb.,  30c;  1 lb.,  $1.00,  postpaid. 

TRUE  GEORGIA  RATTLESNAKE.  This  is  truly  the  “Georgia  Watermelon,' ” 
and  the  well  known  variety  with  which  this  state  has  made  so  much  reputation  in  the 
Northern  and  Western  markets,  and  immensely  popular;  large  size,  oblong  shape,  light 
green  color,  beautifully  striped  with  a lighter  shade;  rind  thin  and  very  solid;  flesh 


scarlet,  sweet  and  delicious.  Better  stock  than  we  offer  cannot  be  obtained  at  any 
price.  Ounce,  10c;  4 ounces,  35c;  half  pound,  60c;  pound,  $1.00,  postpaid. 


JONES  PARAGON. 

This  is  an  entirely  distinct 
variety,  unknown  to  other 
catalogues.  A remarkably 
peculiar  feature  is  its  ex- 
tremely small  seed,  one 
pound  of  which  contains 
about  four  times  as  many 
as  a pound  of  other  varie- 
ties, yet  are  very  few  to 
the  melon.  It  is  the  most 
delicious  of  all  table  mel- 
ons, being  peculiarly  crisp, 
tender  and  sweet.  Flesh  very  red,  seed  buff 
color.  Melon  of  the  popular  oblong  shape, 
beautifully  colored  in  dark  and  light  green 
stripes,  averaging  30  to  40  pounds.  It  is 
very  early  and  very  productive.  Vine  very 
vigorous  and  luxuriant,  heavily  shading  the 


Jones’  Paragon 

melons,  protecting  them  from  scald  and 
discoloration  by  hot  sun.  For  home  and 
near  market  it  has  no  equal.  We  sent  sam- 
ple packages  to  customers  in  different  sec- 
tions for  trial  and  report,  and  from  all 
came  words  of  highest  praise  for  the  new 
melon.  We  could  fill  pages  with  such  let- 
ters, but  consider  it  unnecessary.  Try  it 
and  you  will  be  convinced  of  its  superior 
merits.  Packet,  10c;  ounce,  25c;  4 ounces, 
75c;  pound,  $2.50,  postpaid. 

JONES’  JUMBO.  This 
grand  melon  has  proven 
its  great  popularity,  and 
has  given  satisfaction 
wherever  tried.  We  can 
safely  say  that  none 
grows  finer.  Extra  ear- 
ly, extra  large,  very  pro- 
lific and  of  the  finest  fla- 
vor; it  is  a favorite  both 
for  shipping  and  home 
u^e.  Rind  dark  green, 
flesh  bright  red,  sweet, 
tender  and  juicy.  Our 
seeds  are  extra  select 
and  true  to  name,  and 
customers  frequently  re- 
port melons  from  seed 
Jones’  Jumbo  bought  of  us  weighing 

as  much  as  75  pounds.  Ounce,  10c;  4 ounces,  30c;  Y2  pound,  50c;  pound,  $1.00,  postpaid. 


Our  Big  4 Watermelon  Seed  Offer 

FOR  THE  BENEFIT  OF  PARTIES  WISHING  A SMALL  QUANTITY  OF  SEV- 
ERAL VARIETIES  OF  WATERMELON  SEED,  AND  TO  FACILITATE  PROMPT 
SHIPMENT  DURING  THE  BUSY  SEASON,  WE  MAKE  A SPECIAL  OFFER  OF 
ONE  OUNCE  EACH  OF  ARRINGTON’S  SWEETS,  WATSON,  RATTLESNAKE, 
AND  ONE  PACKAGE  OF  JONES’  PARAGON— BEING  FOUR  OF  OUR  FINEST 
VARIETIES— ALL  FOR  25c,  POSTPAID.  DON’T  MISS  THIS  OFFER. 


17 


Canteloupes  or  Muskmelons 


Rocky  Ford 

EMERALD  GEM.  One  of  the  best  and 
most  delicious  melons  on  our  list.  It  re- 
sembles the  Osage  in  color  of  flesh  and  del- 
icacy of  flavor,  differing  only  in  shape,  be- 
ing flatter  on  top.  The  flesh  is  very  thick 
and  a beautiful  salmon  color,  and  ripens  to 
the  skin.  Ounce,  10c;  quarter  pound,  30c; 
pound,  $1.00,  postpaid. 

THE  PRINCES.  This  is  a remarkably 
handsome  melon  of  large  size  and  thick 
flesh;  when  opened,  of  rich  salmon  color; 
flavor  sweet  and  luscious.  They  are  very 
productive,  often  producing  six  or  eight 
perfect  melons  on  a single  vine.  Ounce, 
10c;  4 ounces,  35c;  pound,  $1.00,  postpaid. 

EXTRA  EARLY  HACKENSACK.  By 
careful  selection  this  strain  has  been  im- 
proved and  is  at  least  ten  days  earlier  than 
the  Hackensack.  The  melons  weigh  from 
4 to  10  pounds  each,  have  a light  green 
flesh,  delicious  flavor.  Ounce,  10c;  4 oun- 
ces, 30c;  pound,  $1.00,  postpaid. 

MONTREAL  MARKET.  A very  popu- 
lar variety  of  large  size,  frequently  weigh- 


ROCKY  FORD 
CANTALOUPE.  A 

variety  extensively 
grown  in  Colorado 
and  shipped  to  va- 
rious eastern  points. 
The  reason  for  the 
widespread  popular- 
ity of  these  melons 
is  two-fol/fl.  Firist,, 
its  superb  table 
qualities,  being  firm, 
sw;eet  and  remark- 
ably solid.  Second, 
its  wonderful  ship- 
ping qualities,  which 
enables  it  to  be  car- 
ried to  great  distant 
ces  and  yet  arrive  in 
first  class  condition 
for  market.  The 
fruit  is  of  medium 
size,  oval  shaped, 
heavily  netted  and 
very  solid.  T h e 
flesh  is  green,  thick 
and  juicy.  It  is 
^arly  and  wonderful- 
ly productive.  Ounce 
10c;  4 ounces,  30c; 
lb.,  $1.00,  postpaid. 


ing  20  pounds.  In  shape,  almost  round; 
flesh  green  and  very  thick.  Packet,  5c; 
ounce,  10c;  4 ounces,  30c;  pound,  $1.00. 


18 


PAUL  ROSE.  The  Paul  Rose  is 
a cross  of  the  Osage  with  Netted 
Gem.  It  possesses  the  fine  net- 
ting of  the  Gem  and  averages 
about  the  same  size;  but  owing  to 
;he  great  thickness  of  its  beauti- 
ful salmon  colored  flesh,  will  weigh 
at  least  one-third  more  than  a Net- 
ted Gem  of  the  same  size. 

The  size  is  much  more  con- 
venient for  packing  in  baskets 
than  the  Osage,  while  as  a 
shipper  and  long  keeper  it 
surpasses  all  other  red  fleshed 
melons.  In  Chicago  and  other 
Western  cities,  where  there  is  a 
good  demand  for  the  red  or  sal- 
mon fleshed  varieties,  the  Paul 
Rose  sells  at  double  the  price  of 
other  sorts.  Select  seed,  packet, 

5c;  ounce,  10c;  quarter  pound,  30c; 
pound,  $1.00,  postpaid. 

BURPEE  S MELROSE.  The  in- 
troducer says  of  this  handsome 
new  melon:  “The  flesh  is  very 
thick  and  solid,  clear,  light  green  in  color, 
shading  to  a rich  salmon  at  the  cavity.  In 
flavor  the  Melrose  cannot  be  equalled  by 
any  other  variety,  and  carries  its  superior 


qualities  and  sweetness  to  the  extreme  edge 
of  the  skin.  It  is  about  one  week  later 
in  ripening  than  the  small,  early  Jenny 
Lind.  This  superb  new  variety  will 
produce  more  good,  salable  melons, 
hold  up  longer,  stand  more  handling  and 
rough  usage  than  any  other  known,  thus 
making  it  the  best  and  most  desirable  either 
for  home  or  market  purposes.'’  Ounce,  10c; 
quarter  pound,  30c;  pound,  $1,  postpaid. 

HONEY  DEW  MUSK  MELON,  a deli- 
cious New  Melon  now  offered  for  the  first 
time.  Its  name  has  been  well  chosen,  as 
it  is  about  as  sweet  as  Honey.  The  aver- 
age size  is  about  six  inches  in  diameter, 
and  they  weigh  five  to  six  pounds.  The 
skin  is  smooth  with  little  netting,  and  of 
creamy  yellow  when  ripe.  The  flesh  is  a 
beautiful  green  next  to  the  outside  rind 
shading  to  light  green  at  the  center.  It  is 
very  thick,  melting,  fine  grained  and  can 
be  eaten  almost  to  the  rind,  and  the  seed 
cavity  is  quite  small.  The  Honey  Dew  is 
not  easily  bruised  and  stands  shipping  long 
distances.  It  matures  about  ten  days  later 
than  the  Rocky  Ford,  is  very  prolific,  crops 
of  8,000  to  10,000  melons  per  acre  having 
been  reported.  It  is  easily  pulled  from 
the  vine,  when  fully  ripe,  and  will  keep 
for  several  weeks.  The  late  maturing 
fruits  are  said  to  have  kept  until  Christmas. 
We  saw  fruits  of  this  Honey  Dew  matured 
on  the  vines  in  Michigan,  the  past  season, 
and  ripe  fruits  were  shipped  to  us  from 
Colorado;  hence  it  is  certain  to  mature  over 


mm 


■— i 


a wide  range.  Give  Honey  Dew  a trial 
this  season.  You  will  no  doubt  be  pleased. 
Packet,  10c;  V2  oz.,  20c;  oz.,  35c;  *4  lb., 
$1.00;  lb.,  $3.50. 

NETTED  OR  GOLDEN  GEM.  Very 
prolific,  and  early  in  ripening,  no  variety 
being  earlier.  They  grow  remarkably  uni- 
form, weighing  from  1%  to  IV2  pounds 
each.  They  are  thick  meated,  the  flesh  is 
light  green  in  color  and  uniformly  fine  lus- 
cious flavor;  skin  green,  regularly  ribbed 


and  thickly  netted.  It  is  today  more  large- 
ly grown  for  market  than  any  other  variety. 
Ounce,  10c;  4 ounces,  30c;  pound,  $1.00. 

PROLIFIC  NUTMEG.  A splendid  early 
and  productive  melon,  of  a roundish  oval- 
form,  deep  green  flesh  and  thickly  netted. 
One  of  our  earliest  and  most  delicious 
sorts,  and  one  that  is  sure  to  give  the  best 
results.  Packet,  50c;  ounce,  10c;  quarter- 
pound,  30c;  pound,  $1.00,  postpaid. 


Leek 


This  vegetable  is  highly  prized  for  soups,  the  flavor  being  more  delicate  and  better 
than  the  onion.  Cultivate  same  as  celery. 

LARGE  LONDON  OR  FLAG.  Is  very  fine  and  delicate.  It  grows  to  a good  size 
and  is  wonderfully  uniform.  Packet,  5c;  ounce,  15c. 


Mustard 


WHITE  LONDON.  Packet,  5c;  ounce, 
15c,  postpaid. 


A pungent  salad,  largely  grown  for 
greens,  and  makes  a popular  dish.  Sow  in 
fall,  winter  or  spring,  in  rows  12  inches 
apart,  and  thin  out  moderately  when  four 
inches  high. 


BLACK  OR  BROWN.  More  pungent  in 
flavor  than  white,  and  sold  at  the  same 
price. 


MAMMOTH  CURLED  GEORGIA.  Very 
popular  in  the  South.  Leaves  much  larger 
than  any  other;  flavor  pleasant,  sweet  and 
pungent.  Packet,  5c;  ounce,  15c;  4 ounces, 
35c;  pound,  $1.25,  postpaid. 


Mammoth  Curled  Mustard. 


Onion  Sets 


These  are  valuable  for  early  use,  and  when  onions  from  the  seed  cannot  be  grown 
the  first  year.  They  require  the  same  soil  as  recommended  for  onion  seed.  They  should 
be  planted  in  early  spring,  in  rows  12  inches  wide,  placing  the  sets  4 to  6 inches  apart 
in  a row.  One  quart,  25c,  postpaid.  Special  prices  for  large  lots.  We  doubtless  handle 
these  more  extensively  than  any  Southern  firm,  and  it  will  pay  you  to  write  us  for 
prices  on  specified  quantities. 

PARSLEY 


Used  for  garnishing  soups,  meats,  etc. 
Succeeds  best  in  mellow,  rich  soil.  Sow 
thick  early  in  April,  rows  1 foot  apart,  and 
cover  Y2  inch  deep;  thin  plants  to  stand  6 
inches  apart.  The  seed  being  very  slow  to 
germinate  should  be  soaked  a few  hours  in 
warm  water  or  sprout  in  damp  earth,  and 
sow  when  it  swells  or  bursts. 


Curled  Parsley 


FINE  CURLED  OR  DOUBLED.  A 

select  stock,  very  beautifully  curled  and 
doubled.  Packet,  5c;  ounce,  15c. 


20 


Onions 

Chiefly  grown  from  seed,  although  in  the  small  garden  may  be  grown  from  sets. 
This  crop  is  very  hardy  and  the  seed  may  be  planted  very  early.  Sow  in  drills,  drop- 
ping from  eighteen  to  twenty-five  seed  to  a foot  of  row  and  cover  about  an  inch  deep. 
The  rows  may  be  as  close  as  one  foot  apart. 


Yellow  Globe  Danvers 


YELLOW  GLOBE  DANVERS.  A globe 
shaped  variety;  one  of  the  best  yielders  and 
a splendid  keeper.  We  recommend  this  as 
one  of  the  best  varieties  for  growing  sets. 
Packet,  5c;  ounce,  20c;  4 ounces,  75c. 


Large  Red  Wethersfield 


EXTRA  EARLY  RED.  This  is  a very 
early  variety,  smaller  in  size  and  of  better 
shape  than  the  large  Wethersfield  and  of  a 
much  milder  flavor.  It  is  grown  extensive- 
ly for  the  dark  red  onion  set,  which  is  so 
popular  in  the  Western  states.  It  is  of  a 
deep  red  color,  close  grain,  solid  and  heavy, 
and  a good  cropper.  Ounce,  20c;  quarter- 
pound,  75c,  postpaid. 


PRIZE  TAKER  ONION.  This  new  va- 
riety is,  without  exception,  the  largest  and 
most  handsome  sort  grown.  It  is  the  large, 
beautiful  onion  that  is  seen  on  sale  every 
fall  at  the  fruit  stores  and  stands  in  the 
large  cities.  The  outside  skin  is  of  rich 
yellow,  straw  color,  while  the  flesh  is  white, 
sweet,  mild  and  tender.  Packet,  5c;  ounce, 
35c;  4 ounces,  $1.15,  postpaid. 

MAMMOTH  SILVER  KING.  This  is  the 
largest  of  the  White  Italian  Onions,  and  at- 
tains an  enormous  size  in  one  season  from 
seed.  It  is  of  mild  flavor,  attractive  in  ap- 
pearance and  a good  keeper.  Packet,  5c; 
ounce,  20c;  4 ounces,  $1.15,  postpaid. 

SILVER  SKIN  OR  WHITE.  Very  early, 
mild  flavor,  skin  silvery  white,  highly  es- 
teemed for  pickling  when  young.  This  is 
the  variety  from  which  white  onion  sets 
are  grown;  will  also  produce  nice  onions 
from  seed.  Packet,  5c;  ounce,  35c;  4 ounces, 
$1.25,  postpaid. 

LARGE  RED  WETHERSFIELD.  The 
leading  variety  for  growing  full  sized  on- 
ions from  the  seed  the  first  season.  Large 
size  and  good  keeper.  Packets,  5c;  ounce, 
35c;  4 ounces,  75c,  postpaid. 

21 


PI 


Georgia  Favorite 

Okra 

DWARF.  Very  early  and  productive. 
Packet,  5c;  ounce,  10c;  4 ounces,  20c;  pound, 
50c;  postpaid. 

LONG  GREEN  POD.  Produces  pods  10 
inches  long  when  matured,  very  slim  and 
of  intensely  green  color.  Packet,  5c;  ounce, 
10c;  4 ounces.  20c;  pound,  50c,  postpaid. 

WHITE  VELVET  OKRA.  The  nods  are 
round  and  smooth,  and  never  prickly  to  the 
touch,  and  are  produced  in  great  abundance. 
It  is  remarkably  white  and  of  the  finest 
quality.  Packet,  5c;  ounce,  10c;  4 ounces, 
20c;  pound,  50c,  postpaid. 

PERKINS’  MAMMOTH  PODDED.  A 
distinct,  valuable  new  okra.  Its  product- 
iveness is  simply  wonderful.  The  pods 
shoot  out  from  the  stalk  within  3 inches  of 
the  ground,  and  the  whole  plant  is  covered 
with  them  to  the  extreme  height  of  the 
plant.  The  pods  are  of  an  intense  green 
color,  of  unusual  length — 8 or  9 inches — 
and  do  not  get  hard,  as  is  the  case  with 
other  okras.  It  is  also  very  superior  for 
use  by  canners.  Packet,  5c;  ounce,  10c; 
quarter  pound,  20c;  pound,  50c,  postpaid. 


GEORGIA  FAVORITE.  One  of  the  most 
productive  varieties  grown,  pods  light 
green,  almost  smooth,  about  ten  inches 
long,  one  and  one-quarter  inch  in  diameter. 
Stalks  grow  on  an  average  two  and  one- 
half  feet  high.  We  consider  this  just  a 
little  better  than  any  other  green  podded 
variety.  Packet,  5c;  ounce,  10c;  4 ounces, 
25c;  pound,  60c,  postpaid. 

Pepper 


LARGE  SWEET 
SPANISH.  The! 
largest  red  vari- 
ety; generally 
used  for  pickles. 

Packet,  5c;  oz., 

35c;  4 ozs.,  $1.25. 

CAYENNE 
Fruit  3 inches  in 
length  and  slen- 
der; very  hot. 

Packet,  5c. 

LARGE  BELL 
OR  BULL  NOSE 

A very  large  sort  Large  s^Tspanish 
of  square  form, 

tapering  to  a point;  mild,  thick  and  hard, 
suitable  for  filling  with  cabbage,  etc.,  and 
for  mixed  pickles.  Less  pungent  than  most 
other  sorts,  and  one  of  the  earliest  varie- 
ties. Packet,  5c;  ounce,  35c. 


NEW  CELESTIAL.  One  of  the  most 
beautiful  plants  in  existence  and  bears  pro- 
fusely, some  plants  producing  as  many  as 
150  pods,  about  2 inches  long.  Packet,  5c. 


RUBY  KING.  An  exceedingly  large  and 
handsome  pepper,  of  mild  flavor.  The  fruits 
are  of  a bright  ruby  red,  from  514  to  6 
inches  long  by  9 to  12  inches  in  circumfer- 
ence. It  can  be  sliced  for  salad  or  eaten 
with  salt  and  vinegar  like  tomatoes  and  cu- 
cumbers. Packet,  10c;  1 ounce,  25c,  post- 
paid. 


Our  seeds  are  all  tested  by  our  growers 
before  being  shipped  to  us,  and  immediately 
upon  their  arrival  here  they  are  tested  in 
the  Standard  Seed  Tester,  thereby  assuring 
perfect  germination.  It  is  to  our  interest 
to  sell  the  very  best  seeds.  We  are  in  the 
business  to  stay,  which  is  proof  of  our  faith- 
fulness in  selling  the  very  best  seed  ob- 
tainable. 

22 


Peas 


Sow  seed  in  drills  3 feet  apart  for  dwarf  sort,  and  4 
feet  for  tall,  or  in  double  drills  8 inches  apart,  1 inch 
in  drill  and  not  less  than  4 inches  deep,  or  for  late  sorts 
6 or  8 inches,  since  deep  planting  prevents  mildew  and 
prolongs  the  season.  We  sell  varieties  named  at  the 
uniform  price  of  10c  per  packet;  pt.,  35c;  qt.,  60c,  post- 
paid. Write  for  special  prices  in  large  lots. 

EARLY  SUNRISE.  This  variety  is  a heavy  cropper, 
producing  pods  of  good  size  which  are  well  filled  with 
round,  smooth  peas  of  fine  flavor.  This  and  its  extreme 
earliness,  makes  it  a favorite  with  both  the  trucker  and 
private  gardener.  Does  not  require  stakes. 

McCLEAN’S  LITTLE  GEM.  A green,  wrinkled  va- 
riety which  comes  in  a few  days  later  than  the  Early 
Sunrise.  Grows  15  to  18  inches  high.  It  is  very  pro- 
lific and  of  excellent  flavor. 

EXTRA  EARLY  OR  FIRST  AND  BEST.  An  early 
and  prolific  variety.  This  has  given  the  best  results 
wherever  grown  and  is  the  standard  for  earliness  and 
quality.  Grows  2 feet  high. 

LARGE  WHITE  MARROWFAT.  One  of  the  largest 
varieties  in  cultivation.  Height,  5 feet. 

CHAMPION  OF  ENGLAND.  This  is  by  general  con- 
sent acknowledged  to  be  the  best  of  the  late  varieties.  The  pods  and 
peas  are  of  the  largest  size.  Height  of  vine,  five  feet. 

GRADUS  OR  PROSPERITY.  A new,  extra  early  wrinkled  pea, 
bearing  immense  pods.  Combining  the  finest  quality  with  the  extreme 
earliness,  and  is  also  very  productive.  It  is  very  hardy  and  can  be 
planted  fully  as  early  as  the  smooth  varieties,  and  fills  a long  felt 
want.  Grows  vigorous  and  healthy  vines  two  and  one-half  feet  in 
height  and  is  very  prolific.  The  Gradus  is  bound  to  become  a favorite 
wherever  grown. 


ALASKA.  A splendid  extra  early  sort, 
which  retains  the  beautiful  dark  green  col- 
or of  the  pods  a long  time  after  picking. 
This,  together  with  the  earliness  and  uni- 
formity of  ripening,  makes  it  a most  desir- 
able market  gardeners’  and  canners’  sort. 


Parsnip 


Should  receive  the  same  treatment  as  the 
Parsley. 

LARGE  SUGAR  OR  HOLLOW  CROWN. 

The  best  variety;  roots  long,  very  smooth, 
white,  tender,  sugary  and  of  excellent  fla- 
vor. Packets,  5c;  ounce,  15c,  postpaid. 


23 


McClean's  Little  Gem 


Radishes 

Radishes  thrive  in  a 
light,  rich,  mellow  soil  and 
to  bring  out  their  mild 
qualities  they  must  make 
a quick  and  tender 
growth.  Heavy  or  clayey 
soils  not  on’y  delay  their 
growth,  but  produce  a 
much  inferior  crop  in  ap- 
pearance and  flavor. 

EARLY  SCARLET 
TURNIP.  A small  early 
red  turnip  variety,  of 
quick  growth  and  good 
quality.  Packet,  5c;  oz., 
20c;  4 ozs.,  50c;  postpaid. 


Scarlet  Globe  Radish 


EARLY  SCARLET  GLOBE.  One  of  the 
handsomest  and  best  of  all  extra  early  rad- 
ishes. The  root  is  regularly  olive  shaped, 
very  even  and  smooth  skin,  of  rich,  dark 
carmine  color.  The  foliage  is  short,  stiff 
and  extremely  small.  Packet,  5c;  ounce, 
20c;  4 ounces,  50c. 

FRENCH  BREAKFAST.  A popular  va- 
riety of  rapid  growth.  It  is  half-long,  the 
upper  part  being  scarlet  and  the  ljwer  part 
tipped  with  white.  Packet,  5c;  ounce,  20c; 
4 ounces,  50c,  postpaid. 

IMPROVED  CHARTIER.  A distinct  va- 
riety of  quick  growth.  In  color,  the  great- 
est portion  of  root  is  pink,  while  the  point 
and  bottom  portions  are  white.  In  qual- 
ity it  is  unsurpassed,  being  very  tender  and 
remaning  so  for  a longer  period  than  most 


Improved  Cartier 


summer  sorts.  Packet,  5c;  ounce,  20c;  4 
ounces,  50c,  postpaid. 

LONG  WHITE  ICICLE,  The  finest  ear- 
ly, pure  white,  long  radish.  On  good  soil 
they  are  ready  in  20  to  25  days,  and  will 
remain  crisp  and  tender  longer  than  any 
first  early  variety.  Adapted  to  early 
spring  or  late  planting.  Packet,  5c;  ounce, 
20c;  4 ounces,  50c,  postpaid. 

EARLY  LONG  SCARLET.  (Short  Top) 
This  is  a fine  selection  of  the  long,  slender 
scarlet  radishes  so  generally  seen  in  the 
spring.  It  is  very  early,  crisp  and  fine 
flavored.  Our  stock  is  the  very  best.  Pack- 
et, 5c;  ounce,  20c;  4 ounces,  50c. 

WOOD’S  EARLY  FRAME.  A long,  red 
radish;  its  small  top  makes  it  very  desira- 
ble for  forcing  under  glass,  as  well  as  the 
open  ground.  It  is  shorter  and  thicker  than 
the  Long  Scarlet  and  earlier;  very  tender 
and  crisp  and  fine  flavored.  Packet,  5c; 
ounce,  20c;  4 ounces,  50c,  postpaid. 

NEW  CINCINNATI  MARKET  RADISH. 

The  tops  are  so  very  small  that  the  radishes 
nay  stand  touching  each  other  in  the  rows. 

3ne  grower  says  that  the  tops  are  too  small 
to  “pull  by,”  and  also  that  he  never  thins 
this  variety  like  he  would  other  kinds,  which 
quickly  run  up  to  seed  if  left  standing  too 
thickly  in  the  row.  They  grow  perfectly 
straight  and  smooth,  and  from  6 to  7 inches 
in  length.  Their  attractive,  glossy,  scarlet 
colored  skin  is  very  thin,  and  the  flesh  crisp 
and  brittle,  and  of  delightful  pungent  fla- 
vor; it  has  a clear,  waxy,  transparent  ap- 
pearance. Without  doubt  it  is  the  finest 
of  Long  Red  Radishes  for  forcing,  and  out- 
sells any  other  that  is  put  in  competition 
with  it  on  the  market.  Being  long  stand- 
ing, it  is  also  an  extra  fine  sort  for  the 
garden.  It  may  be  sown  all  summer  at  in- 
tervals of  two  weeks.  Price,  postpaid,  ^ 
packet,  5c;  oz.,  20c;  quarter-pound,  50c.  Long’ White  Icicle 


24 


Squash 


Golden  Summer  Crook-Neck 


Prepare  hills  for  seed  by  incorporating 
two  or  three  shovelfuls  of  well-rotted  ma- 
nure with  the  soil  for  each  hill.  For  bush 
varieties,  from  3 to  4 feet  each  way;  for 
runners,  from  6 to  8 feet.  After  the  weath- 
er has  become  settled  and  warm  plant  and 
cultivate  same  as  cucumbers. 

EXTRA  EARLY  BUSH.  Early  and  ex- 
ceedingly productive;  will  do  fairly  well  on 
light  soil  and  is  rapidly  taking  the  lead  of 
all  bush  varieties.  Packet,  5c;  ounce,  15c; 
quarter-pound,  35c,  postpaid. 

THE  FAXON.  The  flesh  is  deep  orange 

. yellow,  cavity  very  small  and  seeds  few; 
the  special  peculiarity  is,  that  while  un- 
cooked it  appears  to  have  a shell  like  any 
squash,  when  cooked  there  is  practically 
| none.  It  is  the  best  squash  we  ever  tasted, 
and  for  squash  pies  it  must  be  appreciated. 
Good  for  either  summer  or  winter.  Packet, 
5c;  ounce,  15c,  postpaid. 

GOLDEN  SUMMER  CROOKNECK.  The 
richest  summer  squash,  very  early  and  pro- 
ductive. Packet,  5c;  ounce,  15c;  quarter- 
pound,  35c,  postpaid. 

SQUASH— WINTER  VARIETIES 

ESSEX  HYBRID.  This  is  not  only  one 
of  the  richest  flavors  and  sweetest,  but  one 
of  the  very  best  keepers.  Packet,  5c; 
ounce,  15c,  postpaid. 


Spinach 

For  spring  and  summer  use  sow  broad- 
cast or  in  drill  as  early  as  ground  can  be 
worked  The  fall  sowing  may  be  made  in 
September  and  by  careful  attention  may  be 
had  in  good  condition  through  the  entire 
winter  and  spring. 

LONG  STANDING.  A new,  large  crim- 
pled,  thick,  fleshy,  savoy-leaved  variety; 
will  stand  two  weeks  longer  than  any  other 
before  shooting  to  seed.  Packet,  5c;  post- 
paid. 

BLOOMSDALE  SAVOY.  The  hardiest 
large  savoy-leaved.  Very  fine  for  family 
or  market  purposes.  Packet,  5c,  postpaid. 

Sage 

This  herb  should  be  in  every  garden  in 
the  land;  its  value  and  usefulness  are  too 
well  known  by  every  housekeeper  to  re- 
quire description.  Packet,  10c;  3 for  25c, 
postpaid. 

Salisfy  or  Oyster  Plant 

This  is  a most  delicate  vegetable;  in  fact 
a great  luxury.  Cut  roots  into  pieces  half 
an  inch  long,  boil  until  tender  ,then  serve 
with  butter,  or  cook  with  milk  same  as  oys- 
ters. Sow  early  in  spring  in  drills  5 inches 
apart;  cover  seed  with  fine  soil,  IV2  inches 
deep,  and  when  plants  are  large  enough, 
thin  out  to  4 or  6 inches  apart.  Can  be 
sown  in  fall  for  winter  use. 

SANDWICH  ISLAND  MAMMOTH.  A 
new  and  improved  type,  producing  roots  of 
nearly  double  the  size  and  weight  of  the  old 
varieties,  and  of  equally  good  quality.  Pack- 
et, 5c;  ounce,  20c;  4 ounces,  65c,  postpaid. 


BOSTON  MARROW.  Good  flavor  and  /\|}TVTpi}  p A DT  V 

keeper;  the  best  pie  squash  grown.  Packet,  JA JL/JC/Ia  J[ 

5c;  ounce,  15c  postpaid. 


25 


Tomatoes 

Sow  in  hotbed  or  window  in  a 
sitting  room  where  night  tempera- 
ture is  not  less  than  40  degrees, 
latter  part  of  February.  When 
plants  are  2 to  4 inches  high  they 
should  be  set  out  in  boxes  2 or  3 
inches  deep,  4 or  5 inches  apart  in 
same  temperature.  After  danger 
of  frost  is  past,  they  should  be 
transplanted  in  light  sandy  soil  at 
a distance  of  3 feet  apart  in  hills 
in  which  a good  shovelful  of  well- 
rotted  manure  has  been  mixed.  On 
heavy  soils,  unsuited  to  an  early 
crop,  they  may  be  sown  in  open 
ground  and  transplanted  4 feet 
apart.  Water  freely  and  shelter 
from  sun  a few  days  until  plants 
are  established.  By  training  vines 
on  trellises  or  tieing  to  stakes  (which 
should  be  8 to  10  feet  high)  and  keeping  all 
suckers  picked  off  they  increase  in  produc- 
tiveness, the  fruit  will  ripen  better  and  be 
of  finer  quality.  Our  tomato  seed  is  saved 
from  the  best  fruit,  handled  with  great 
care,  and  cannot  fail  to  be  satisfactory. 

STONE — The  Greatest  Canning  Tomato 
in  the  World.  We  venture  to  assert  that 
more  of  the  Livingston’s  Stone  Tomato  is 


Golden  Queen 


annually  being  grown  than  any  other  half 
dozen  varieties  taken  together.  This  varie- 
ty has  attained  immense  popularity  with 
canners,  Southern  growers  and  market  gar- 
deners everywhere.  Its  solidity  and  carry- 
ing qualities  are  remarkable.  Its  color  is  a 
desirable  red.  Its  shape  perfectly  smooth, 
and  thicker  from  stem  to  blossom  end  than 
most  varieties,  making  it  very  handsome 
and  salable.  Nobody  finds  fault  with  this 
variety,  but  all  speak  in  the  highest  terms 
of  its  beautiful  color,  wonderful  yielding 
qualities,  its  unequaled  firmnes  or  some  of 
its  good  points.  Packet,  5c;  ounce,  45c; 
4 ounces,  $1.25. 

GOLDEN  QUEEN.  “Queen  of  all  the 
Yellows.”  It  is  solid;  always  smooth,  en- 
tirely free  from  ridges,  large  size,  ripens 
early  and  is  the  most  beautiful  yellow  va- 
riety ever  grown.  The  handsome  golden 
yellow  slices  make  a beautiful  contrast  in  a 
dish  with  red  sorts.  Packet,  5c;  ounce,  35c, 
postpaid. 

LIVINGSTON’S  BEAUTY.  This  splen- 
did tomato  is  without  doubt  the  most  widely 
known  and  popular  of  all  the  purple  fruited 
varieties.  A hardy,  strong  grower,  produc- 
tive, large,  always  smooth,  of  perfect  shape 
and  excellent  quality.  The  color  is  a very 
glossy  crimson,  with  a tinge  of  purple. 
Grows  in  clusters  of  four  to  six  large  fruits, 
retaining  its  splendid  size  until  late  in  sea- 
son. Ripens  early;  entirely  free  from  rib- 
bed and  elongated  fruit.  Flesh  very  firm 
has  a tough  skin  and  but  few  seeds.  Sel- 
dom rots  or  cracks  after  a rain.  For  ship- 
ping or  early  market  purposes  it  cannot  be 


26 


Honor  Bright  Tomato 


excelled.  Picked  quite  green,  will  still  ripen 
nicely.  Packet,  5c;  ounce,  45c;  4 ounces, 
SI. 50.,  postpaid.  , 

LIVINGSTON’S  FAVORITE.  The  can- 
ner’s  favorite  and  one  of  the  best  and  larg- 
est perfect  shaped  red  tomatoes  in  cultiva- 
tion. Ripens  evenly  and  early,  holding  its 
size  to  the  end  of  the  season;  free  from 
cracks,  very  prolific,  good  flavor,  few  seeds, 
flesh  solid;  bears  shipping  long  distances. 
Has  been  generally  grown  for  the  canners’ 
trade  throughout  the  United  States.  A fine 
tomato  for  the  home  garden.  Price  same 
as  Livingston’s  beauty. 

LIVINGSTON’S  HONOR  BRIGHT.  We 

have  this  from  the  introducer,  who  says  of 
it:  “The  vines  are  vigorous  and  bear  pro- 
fusely from  early  to  late  in  the  season,  suc- 
ceeding well  in  various  soils.  The  clusters 
bear  from  three  to  five  large,  symmetrical 
fruits  on  hard  woodv  stems.  The  skin,  is 
crack-proof.  Its  table  qualities  are  excel- 
lent, the  flesh,  when  full  ripe,  being  tender 
and  melting — not  hard  as  one  might  con- 
clude from  the  solidity  of  the  uncut  fruit. 
The  color  of  the  fruit  when  fully  ripe  is  a 
rich,  bright  red,  but  before  it  reaches  this 
stage  it  undergoes  several  interesting 
changes.  It  can  be  shipped  in  barrels,  like 
apples,  if  picked  in  the  early  stage  of  ripen- 
ing, and  will  keep  from  one  to  four  weeks 
if  stored  in  a cool  place.”  We  advise  our 
customers  to  try  it.  Price,  postpaid,  Pack- 
et, 10c;  3 for  25c;  1 ounce,  30c;  4 ounces, 
$1.10,  postpaid. 

NEW  TOMATO— “JUNE  PINK.”  (We 
herewith  give  the  originator’s  description:) 


The  “June  Pink”  Tomato  in  habit  of  growth 
is  similar  to  the  Earliana.  The  plant  is 
neat  and  compact,  branching  freely,  with 
fruit  hanging  in  clusters  of  six  to  ten  fruits, 
both  in  the  crown  and  at  the  forks  of  the 
branches.  Under  exactly  the  same  condi- 
tions as  given  Sparks’  Earliana  and  Chalk’s 
Early  Jewel,  the  “June  Pink”  yielded  as 
much  as  either,  and  the  vines  after  the 
fruit  had  been  harvested  were  greener, 
brighter,  and  showed  no  tendency  to  blight. 
It  ripens  fully  as  early  as  the  Sparks,  Ear- 
liana, and  quite  ten  days  or  two  weeks 
ahead  of  Clark’s  Early  Jewel.  The  fruit  is 
of  medium  size,  uniform,  smooth  and  at- 
tractively shaped  without  cracks  or  any 
green  core.  The  fruit  will  average  two  and 
three-quarters  to  three  inches  in  diameter 
and  two  to  two  and  a half  inches  in  depth. 
The  skin  is  reasonably  tough,  so  that  it  is 
excellent  for  shipping.  In  color  it  is  bright, 
pleasing  pink,  and  in  markets  where  a pink 
tomato  is  desired  will  bring  25  per  cent 
more  than  any  other  variety.  It  has  the 
further  quality,  making  it  especialy  desira- 
ble for  private  use,  of  continuing  to  bear 
and  ripen  until  frost. 

In  offering  the  “June  Pink”  Tomato,  we 
do  so  with  every  confidence  that  it  will  at 
once  take  the  unique  position  in  pink  varie- 
ties which  the  Earliana  now  holds  over  the 
whole  country  in  the  red  sorts.  The  above 
is  the  exact  description  of  the  introducers, 
whom  we  consider  very  reliable.  Packet, 
10c;  3 for  25c. 

BUCKEYE  STATE.  Many  “mammoth” 
sorts  on  first  trial  are  rejected  on  account 
of  their  rough  and  uneven  surface.  Liv- 
ingston’s Buckeye  State  Tomato,  in  addi- 
tion to  its  large  size,  is  also  smooth  and 
uniform.  It  is  even  more  prolific  and  abun- 


Livingston’s  Beauty 


27 


Yellow  Prince  Tomato 


dant  in  fruit  than  most  of  the  standard 
sorts  now  in  cultivation,  hence  it  is  unques- 
tionably the  heaviest  cropper  known.  The 
tomatoes  are  borne  in  immense  clusters  of 
5 to  6 extra  large  fruits.  It  matures  with 
the  Livingston’s  Stone.  In  solidity,  meati- 
ness and  desirable  qualities  none  surpass  it. 
Color  much  the  same  as  Livingston’s  Beau- 
ty, but  darker,  and  this,  together  with  its 
fine,  large  size,  makes  it  very  showy  and 
striking  when  displayed  for  sale.  Packet, 
10c;  ounce,  50c,  postpaid. 


erect  until  the  branches  become  overloaded 
with  fruit  late  in  the  season.  Foliage  heavy 
and  a rich  dark  green.  The  plants  are  very 
hardy  and  the  blossoms  set  freely,  even  in 
a cool,  wet  season.  The  fruits  are  produced 
in  clusters  of  three  to  five,  and  as  the 
growth  is  close-jointed,  each  plant  produces 
course,  the  largest,  and  average  four  inches 
:n  diameter  and  two  and  a half  inches  in 
a large  number.  The  first  tomatoes  are,  of 
iepth  from  stem  to  blossom  end.  Even  the 
ate  settings  of  fruit  are  considerably  larg- 
er. however,  than  those  of  other  dwarf  va- 
rieties, and  retain  the  deep,  ball-like  form. 
They  are  bright  scarlet  in  color,  very 
smooth  and  regular,  exceptionally  firm  and 
solid;  the  walls  of  flesh  are  thick,  and  the 
fruit  has  a sol-id  meaty  center,  with  no 
hard  core.  The  quality  is  of  the  finest,  the 
flesh  being  sweet  even  in  cold  weather  late 
in  the  season.  Packet,  10c;  3 for  25c; 
ounce,  35c,  postpaid. 

EARLY  ACME.  Fine  for  early  market 
use.  Well  known  and  generally  cultivated, 
both  for  early  and  main  crops.  Plants  are 
of  strong  and  vigorous  growth,  very  pro- 
ductive, the  fruit  of  medium  size,  perfect 
form,  round,  slightly  depressed  at  the  ends 
and  very  smooth  (never  tough),  color  a 
glossy  red  with  purplish  tinge;  ripens  all 
over  and  thorough  at  the  same  time.  Pack- 
et, 5c;  ounce,  30c;  4ounces,  $1.00,  postpaid. 


CRIMSON  CUSHION  TOMATO.  The 
introducers  say:  The  superlative  merits  of 
“Crimson  Cushion  are:  The  earliest  to- 
mato— A continuous  and  late  fruiter — Of 
immense  size  and  as  smooth  as  an  apple — 
Ripens  thoroughly  all  over,  the  stem  and 
coloring  as  well — Almost  seedless  and  solid 
as  beefsteak — Prodigious  bearer.  When  we 
introduced  the  “Ponderosa”  we  hazarded 
the  opinion  that  the  famous  variety  was  the 
forerunner  of  a new  race  of  tomatoes  that 
would  eventually  displace  the  seedy,  strong- 
ly acid  sorts  in  general  cultivation,  and  the 
advent  of  this  splendid  variety  verifies  this 
prediction.  The  Crimson  Cushion  is  more 
symmetrical  in  shape  than  the  Ponderosa, 
and  is  much  thicker  from  the  stem  to  blos- 
som end;  in  fact,  so  marked  is  this  charac- 
teristic that  it  is  frequently  almost  round. 
The  color  is  brilliant  scarlet-crimson,  un- 
tinged with  purple  and  ripens  up  almost 
completely  to  the  stem.  The  Crimson 
Cushion,  like  the  Ponderoso.  is  almost  seed- 
less. The  flesh  is  firm  and  meaty,  and  of 
superb  quality.  It  is  enormously  prolific 
and  early  for  so  large  a tomato.  Packet, 
10c:  3 for  25c. 

TOMATO  “DWARF  STONE”  This  is 
the  largest  fruited  of  all  the  dwarf  or 
“bush”  tomatoes.  The  growth  is  stiffly 


SPARKS’  EARLIANA  is  a wonderfully 


sized,  uniform,  smooth  and  attractively 
early  and  exceedingly  prolific  medium 
shaped,  bright  scarlet  tomato  of  great  sol- 
idity and  fine  flavor.  It  is  the  earliest  toma- 
to grown,  having  been  evolved  through 
keen  competition  in  a tomato  growing  sec- 
tion in  Southern  New  Jersey,  where  “first 
in  market” — appearance  and  quality  be- 


28 


“June  Pink”  Tomato 


ing  inviting — secure  the  more 
profitable  returns.  The  plant 
is  of  neat,  modest  growth,  but 
quite  hardy  and  'well  set  with 
clusters  of  from  5 to  8 fruits, 
averaging  214  inches  through, 
nearly  all  ripening  up  remarka- 
bly early  and  evenly;  of  great 
value  to  the  market  gardener 
where  early  ripening  is  an  ob- 
ject. Packet,  10c;;  3 for  25cr 
postpaid. 

LIVINGSTONS  NEW  TO- 
MATO—“YELLOW  PRINCE."’ 

This  elegant  new  Tomato  com- 
pletes the  list  of  upright  or 
dwarf  growing  sorts.  Its  rank 
and  sturdy,  but  compact  growth  makes  it 
very  interesting  to  cultivate,  and  this,  to- 
gether with  its  beauty  and  usefulness,  will 
delight  every  lover  of  a good  garden.  On 
account  of  its  manner  of  growth  a dozen 
occupy  only  two  yards  square.  It  is  as 
early  as  the  Dwarf  Champion.  The  text- 
ure is  solid  and  the  flavor  very  desirable, 
in  this  respect  differing  from  many  other 
yellow  sorts  which  are  mostly  defiicient  in 
flavor.  In  large  size  and  beauty  of  form 
it  compares  favorably  with  Livingston’s 
Golden  Queen,  which  stands  easily  at  the 
head  of  all  varieties  of  its  class.  When 
sliced  with  red  or  purple  sorts  it  is  highly 
ornamental,  as  well  as  most  pleasant  to  the 
taste.  It  cannot  fail  to  become  a prime 


Early  Acme 


favorite  in  every  private  garden,  and  will 
also  suit  most  market  growers  better  than 
existing  sorts.  Price,  packet,  10c;  3 for 
25c,  postpaid. 

LIVINGSTON’S  DWARF  ARISTOCRAT. 
This  fine  tomato  in  habit  of  growth  and  fo- 
liage resembles  the  Dwarf  Champion,  except 
in  color;  Livingston’s  Dwarf  Aristocrat  hav- 
ing a beautiful  rich,  glossy  red  fruit,  so 
much  preferred  in  many  localities  to  the 
purple  or  rose-colored  varieties.  The  size, 
silidity.  productiveness,  smoothness,  flavor 
of  its  fruit,  and  its  other  splendid  qualities 
are  fully  up  with  the  present  standard  of 
excellence.  It  is  very  desirable  for  forcing 
under  glass,  especially  on  the  benches,  and 
for  growing  outside  for  early  market.  May 
be  planted  2 or  3 feet  apart,  or  even  closer, 
where  every  foot  of  ground  must  be  util- 
ized. Its  dark  green  foliage  and  glossy 
red  fruits  are  very  attractive.  Packet,  5c; 
ounce,  30c;  4 ounces,  $1.00,  postpaid. 

HENDERSON’S  PONDEROSA  TOMA- 
TO. Claimed  to  be  the  largest  tomato 
grown.  The  originator  says  of  it:  “The 

Ponderosa  possesses  every  good  quality  to 
be  found  in  a tomato.  The  vines  are  strong 
and  vigorous,  and  easily  carry  their  enor- 
mous weight  of  fruit.  Its  massive,  ponder- 
ous fruits  are  almost  perfect  in  form  and 
free  from  ridges  or  corrugations.  The  skin 
is  exceedingly  firm,  which  will  cause  it  to 
be  largely  growm  for  shipping  purposes. 
The  color,  a rich  crimson,  permeates  the 
fruit  from  circumference  to  center,  so  that 
when  sliced  for  the  table  it  never  fails  to 
elicit  general  admiration.”  We  have  seen 
specimens  of  this  tomato  weighing  two 
pounds.  Packet,  10c;  3 for  25c;  ounce,  50c,, 
postpaid. 


29 


Seed  Potatoes 


It  is  impracticable  at  this  time 
to  name  prices  that  would  stand 
through  the  season,  and  we  will  re- 
quest our  friends  to  write  for  pri- 
ces, stating  quantity  and  variety 
wanted. 

TRIUMPH.  A very  early  and 
pink-skinned  variety  largely  grown 
by  truckers  for  shipping  to  North- 
ern markets,  of  handsome  shape 
and  appearance,  superior  quality, 
and  admirably  adapted  to  our 
Southern  soil  and  climate.  It  is 
me  to  two  weeks  earlier  than  the 
Early  Rose,  and  is  rapidly  becom- 
ing one  of  the  most  popular  mar- 
ket varieties. 

EARLY  ROSE.  It  is  productive,  of  most 
excellent  table  quality  and  a good  all-round 
variety. 


g&U. 


Planted  July,  1894 
Photographed  Aug.  5,  1895 


IRISH  COBBLER.  One  of  the  most  pop- 
ular of  the  early  varieties.  Its  excellent 
quality,  together  with  its  cream-white  color, 
makes  it  fine  for  the  best  trade.  It  is  a 
vigorous  grower,  a good  keeper  and  ripens 
uniformly. 

BEAUTY  OF  HEBRON.  This  is  a very 
superior  table  variety.  It  is  about  a week 


the  largest  yielding  kinds  in  cultivation, 
but  for  table  qualities  is  not  considered 
quite  so  good  as  some  other  kinds. 

SEED  POTATOES  FOR  FALL  PLANTING 
This  crop  is  attracting  much  attention  and 
has  assumed  great  prominence  since  it  has 
been  shown  that  they  are  a success.  Thou- 
sands of  dollars  have  been  sent  north  annu- 
ally for  Irish  potatoes,  from  the  fact 
that  our  crop  maturing  in  midsummer 
could  not  be  kept  in  marketable  con- 
dition until  the  following  winter  and 
spring.  The  trouble  has  been  over- 
come by  the  new  variety.  Lookout 
Mountain,  which  originated  in  this 
section  and  was  introduced  by  us.  No 
new  variety  has  attracted  such  fav- 
orable notice  and  comment,  and  the 
potato  has  not  been  offered  that  is  of 
half  so  much  importance  and  value 
to  the  Southern  farmer.  We  do  not 
put  these  on  market  until  June  1st. 
Write  for  prices. 


later  than  the  Early  Rose,  but  claimed  to 
be  more  productive.  It  is  a white  fleshed 
potato,  and  of  most  superior  flavor,  and  de- 
sirable for  private  growers  and  the  home 
market. 

BURBANK.  Among  the  late  varieties 
this  is  more  largely  grown  than  any  other. 

It  is  of  good  size,  fine  form,  and  an  excel- 
lent yielder.  Flesh  white;  very  mealy  and 
of  fine  flavor. 

PEERLESS.  A favorite  general  crop 
variety;  especially  adapted  for  light  and 
medium  soils.  It  is  round  in  shape.  One  of 

30 


In  another  part  of  this  catalogue  you 
will  find  Select  Georgia  Watermelon 
Seed  described  and  priced.  These  are 
saved  from  fine  specimens  and  are  han- 
dled with  great  care. 


mnunmn 


Turnips 


NEW  CROP  SEEDS. 

We  will  sell  only  the 
best  American  Grown 
seed  stock  that  can  be 
secured,  believing  that 
large,  fine  roots  of 
good  quality  depend  on 
true  American  grown 
seed  stock.  The  varie- 
ties offered  below  are 
from  select  and  trans- 
planted roots,  and  al- 
ways please.  2 pounds 
required  to  seed  an 
acre.  Price,  postpaid, 
packet,  5c;  4 ounces. 

50c. 

MAMMOTH  PURPLE  TOP.  This  is  a 
quick  growing,  white  fleshed  variety;  large 
size  and  highly  esteemed  for  cattle  feed. 

WHITE  GLOBE.  As  indicated  by  its 
name,  this  is  a thick  turnip,  nearly  round 
and  pure  white  in  color.  It  is  not  so  quick 
in  growth  as  the  Early  Flat  Dutch  but 
keeps  better  and  is  a heavy  producer. 

WHITE  EGG.  In  our  White  Egg  you 
will  have  a Turnip  of  the  sweetest  flavor 
ready  for  use  in  six  weeks  from  the  time 
of  sowing  with  good  seasons.  In  quality  it 
is  the  finest  of  all.  While  the  size  is  small, 
compared  with  some  others,  its  earliness 
and  quality  more  than  make  up  for  any  lack 
of  size.  Skin  and  flesh  are  pure  white; 
bulbs  almost  egg-shaped,  solid,  fine  grained 
and  a good  keeper.  Very  attractive  when 
bunched  for  market. 

COW  HORN.  A long  white  turnip  of 
superior  quality,  sweet  and  mild  in  flavor, 
enormously  productive. 

SEVEN  TOP.  An  intermediate  variety, 
and  one  of  the  hardiest;  may  be  left  in 
open  ground  all  winter,  and  yields  in  spring 
an  abundant  foliage  of  greens.  Desirable 
only  for  this  purnose. 

EARLY  RED  OR  PURPLE  TOP  FLAT 
(Strap  Leaved.)  The  most  generally  plant- 
ed variety.  It  is  a thick  grower;  flesh  fine 
grained  and  sweet  flavored.  The  red  top  of 
the  bulb,  which  extends  down  to  where  it 
rests  in  the  soil,  adds  much  to  this  variety’s 
appearance. 

EARLY  WHITE  FLAT  DUTCH  (Strap- 
ped Leaved).  This  is  one  of  the  most  popu- 
lar varieties  grown  for  table  use.  An  early 
white  top  turnin  of  excellent  quality. 

LARGE  EARLY  RED  TOP  GLOBE.  This 


variety  is  round,  of  large  size,  and  quite  as 
early  as  the  flat  variety.  It  has  all  the  good 
qualities  of  the  flat  purple  and  is  a heavier 
variety. 

FROST  KING.  This  new  variety  com- 
bines the  best  qualities  of  the  Seven  Top 
and  White  Globe,  produces  foliage  and 
stands  winter  equal  to  the  Seven  Top,  while 
the  turnip  is  similar  to  the  White  Globe, 
making  a very  valuable  variety  and  one 
that  all  should  use. 

YELLOW  FLESHED  VARIETIES 

AMBER  GLOBE.  An  intermediate  va- 
riety. The  flavor  is  milder  than  the  Ruta 
Baga,  therefore  by  some,  more  esteemed. 
This  is  one  of  the  best  of  the  yellow  sorts, 
and  fills  every  want. 

GOLDEN  BALL  OR  ORANGE  JELLY. 
Iits  beautiful  color  and  fine  flesh  have  earn- 
ed it  the  synonym  of  “Orange  Jelly,”  which 
well  describes  its  appearance  when  ready 
for  the  table.  The  bulb  is  of  fine  texture, 
medium  size  and  in  maturing,  making  it  a 
very  desirable  variety. 

PURPLE  TOP  YELLOW  ABERDEEN. 
Very  hardy  and  productive,  good  keeper, 
globe  shaped  and  fine  quality. 

LARGE  YELLOW  GLOBE.  One  of  the 
best  varieties  for  general  crop;  flesh  very 
firm  and  sweet,  and  keeps  well  until  late 
in  spring;  grows  to  large  size  and  is  ex- 
cellent both  for  stock  feed  and  table  use. 

RUTABAGAS 

IMPROVED  PURPLE  TOP  YELLOW 
RUTABAGAS.  This  is  a very  fine  strain, 
not  surpassed  by  any  grown.  Under  favor- 
able conditions  enormous  crops  can  be  re- 
lied upon,  the  best  quality  and  recognized 
value,  both  for  table  use  and  cattle  feed. 

31 


Improved  Corn  Crop 

The  importance  of  planting  improved  seed  corn  is  recognized 
by  leading  planters  everywhere,  and  too  much  care  and  attention 
cannot  be  given  to  this  all-important  factor  in  successful  corn 
growing.  Our  stocks  are  all  native  grown,  thoroughbred  and 
selected  with  special  care  for  seed  purposes.  When  you  con- 
sider the  sure  increase  yield  of  five  to  ten  bushels  per  acre, 
with  no  increased  cost  of  cultivation,  it  will  be  readily  seen  that 
the  small  expense  incurred  in  buying  our  Native  Grown  Improv- 
ed Seed  is  the  best  investment  that  can  possibly  be  made.  No 
experiments  or  risks  to  incur,  as  all  have  been  thoroughly  test- 
ed and  are  known  to  be  the  best  of  the  various  kinds,  whether 
large  or  small  ear,  early  or  late  in  maturing.  Send  us  your 
order,  with  our  full  assurance  of  satisfaction  in  every  respect. 

COCKE’S  PROLIFIC.  A beautiful  white  prolific  corn,  orig- 
inated by  the  late  Gen.  Cocke  of  Virginia,  and  from  our  experi- 
ence, consider  it  the  best  of  all  prolific  varieties.  It  is  a splen- 
did variety  for  low  grounds,  and  yields  enormous  crops  of  fine 
long  ears,  with  beautiful  white  grains.  We  regard  this  as  the 
best  variety  grown  for  strong  land.  Medium  early,  always 
pleases.  Yielded  more  than  any  other  variety  at  the  Georgia 
Experiment  Station,  and  is  easily  worth  ten  dollars  per  bushel. 
We  would  gladly  pay  double  this  amount  for  a better  variety. 
! Price,  peck,  same  as  Shaws. 

SHAW’S  IMPROVED.  The  largest  field  corne  in  cultivation. 
Wide,  deep  grains,  white,  frim  and  heavy;  makes  excellent  meal. 
This  variety  has  been  tested  by  the  different  experiment  stations 
and  stands  at  the  head  for  enormous  yield  in  fine  corn.  We  are 
anxious  to  hav  eevery  person  who  raises  com  to  give  it  a trial 
without  delay. 

If  you  don’t  plant  much,  plant  a small  lot;  it  will  please  you. 
This  is  not  an  early  variety,  but  a highly  improved  Georgia  corn 
that  will  be  sure  to  please.  All  seed  carefully  selected  and  hand- 
shelled.  Peck,  $1.00;  'Y2  bushel,  $1.75;  bushel,  $3.50;  20c  pound, 
postpaid. 

HICKORY  KING.  (Early).  This  new  white  field  corn  has 
the  largest  grain,  with  the  smallest  cob,  of  any  white  field  corn 
ever  introduced.  A single  grain  will  almost  cover  the  end  of 
the  cob.  Bears  close  planting,  produces  two  to  three  ears,  six 
to  nine  inches  long,  to  the  stalk.  Price,  1 peck,  $1.00;  half- 
bushel,  $1.85;  bushel,  $3.50.  If  by  mail,  1 lb.,  20c;  4 lbs.,  75c. 

EUREKA.  This  is  a pure  white,  medium  hard  corn,  fine 
keeper,  an  excellent  corn  for  ensillage.  Has  from  2 to  3 
ears  to  the  stalk;  on  good  land  will  yield  from  60  to  100  bush- 
els to  the  acre.  Grows  from  12  to  16  feet  high.  Will  weigh 
about  sixty  pounds  to  the  measure  bushel.  This  corn,  like 
all  two  or  three  eared  sorts,  will  do  best  on  good  land  and  is 
especially  adapted  to  bottom  lands.  For  this  class  of  soils  we  be- 
32 


Munnun 


Shawls  Improved 


lieve  unquestionably  that  this  is  the  largest 
yielding  white  corn  in  cultivation.  Price, 
same  as  Hickory  King. 

BLOUNT’S  PROLIFIC 
This  remarkable  prolific  corn  was  intro- 
duced by  Prof.  Blount,  who,  starting  with 
two  ears  to  the  stalk,  has  succeeded  in  im- 
proving it  so  as  to  produce  from  3 to  6 ears. 
It  is  a large  yielding  white  variety  of  flinty 
nature,  making  excellent  meal.  For  late 
planting,  the  corn  has  no  superior.  It  is 
of  quick  growth,  matures  up  well,  and 
yields  splendidly.  Price  same  as  Hickory 
King. 

TENNESSEE  RED  COB 
This  is  one  of  the  standard  white  corns 
of  the  South  and  probably  more  largely 
grown  than  any  other.  It  is  a medium  late 
sort,  but  well  adapted  to  the  climate,  and 
year  in  and  out  will  show  splendid  yields. 
The  stalk  is  a vigorous  grower,  a good 
drought  resister,  and  on  rich  land  a great 
many  stalks  will  bear  two  ears.  The  ear 
is  very  large,  ten  to  twelve  inches  long, 
having  eighteen  to  twenty-two  rows.  The 
grain  itself  is  very  large,  being  long  and 
broad.  The  cob  is  mostly  red  and  rather 
large.  As  an  all-round  stock  corn,  it  is 
one  of  the  best.  Our  stock  is  Tennessee 
grown.  Prices,  same  as  Golden  Dent. 
MARLBORO  PROLIFIC 
This  variety  has  leaped  into  prominence 
in  the  past  few  years,  and  is  claimed  by 
many  to  be  the  most  prolific  of  all.  In 
some  sections  none  other  is  planted.  Pro- 
duces two  to  five  ears  to  the  stalk,  and 
enormous  yields  to  the  acre  are  reported. 
You  will  make  no  mistake  in  giving  this  a 
trial.  Price  same  as  Hickory  King. 

TENNESSEE  YELLOW 
This  corn  has  been  grown  in  this  section 
for  a number  of  years  and  from  reports  from 
our  customers,  we  believe  it  to  be  one  of 


the  best  corns  for  poor  medium  soils.  It 
is  early  in  maturity,  making  its  crop  in 
from  90  to  100  days  and  makes  a good  sized 
ear.  It  is  not  one  of  the  largest  fodder 
growing  varieties,  but  for  yield  of  corn  we 
believe  it  will  surpass  any  other  kind  on 
poor  or  medium  soils.  The  grain  is  of  light 
yellow  color,  and  is  a most  excellent  varie- 
ty. Price  same  as  Golden  Dent. 

IMPROVED  GOLDEN  DENT 
We  have  grown  and  sold  this  variety  for 
a number  of  years,  and  consider  it  the  best 
early  yellow  corn  grown.  This  is  a robust 
variety,  stands  either  drought  or  excessive 
rains  better  than  any  variety  we  know.  The 
ears  and  grain  mature  remarkably  well, 
even  under  unfavorable  conditions,  make 
good  roasting  ears,  and  for  a quick  grow- 
ing. productive  yellow  variety,  we  consider 
it  unsurpassed.  Price,  1 peck,  $1.00;  half- 
bushel, $1.75;  bushel,  $3.00.  If  sent  by 
mail,  1 lb.,  20c;  4 lbs.,  75c. 


Hickory  King  Corn 


33 


Clover  and  Grasses 


Prices  of  clover  and  grass  seed  are  vari- 
able and  subject  to.  market  fluctuations.  At 
the  time  we  go  to  press  it  is  impossible  to 
name  bushel  prices,  but  will  take  pleasure 
in  naming  special  prices  on  special  quanti- 
ties at  all  times.  Prices  named  are  for 
small  quantities  by  mail,  for  the  benefit 
of  those  who  may  wish  to  make  compara- 
tive tests  and  experiments. 


Grasses 


ORCHARD  GRASS.  This  is  the  most 
widely  known  of  all  grasses,  being  grown 
in  almost  every  country  on  the  globe.  It 
is  one  of  the  earliest  to  start  in  the  spring 
and  furnishes  an  abundance  of  pasturage 
during  the  entire  season.  It  is  valuable 
sown  with  other  grasses  for  pasture  and 
makes  fine  hay  when  mixed  with  clover. 
Sow  in  spring  or  fall,  IY2  to  2 bushels  per 
acre.  Weighs  14  pounds  to  bushel.  Price 
per  pound,  40c,  postpaid. 

RED  TOP  OR  HERD’S  GRASS.  An  ex- 
cellent grass,  succeeding  in  any  soil.  It 


grows  well  on  light,  sandy,  medium  or  stiff 
bottom  soil.  It  is  one  of  these  for  wet  lands 
and  is  not  injured  by  overflows;  it  is  adapt- 
ed to  more  varieties  of  soil  and  location 
than  any  other  grass.  Sow  in  spring  or 
fall,  6 pounds  to  acre.  Pound,  35c,  by  mail, 
postpaid. 

ITALIAN  RYE 
GRASS.  Used  exten- 
sively for  winter  lawns. 

Planted  broadcast  on 
sod  about  40  pounds 
per  acre.  Makes  excel- 
lent pasture.  Pound, 

30c,  postpaid. 

KENTUCKY  BLUE 
GRASS.  A fine  grass 
that  succeeds  best  on 
limestone  land  but  does 
well  on  other  soils. 

Does  its  best  in  fall, 
winter  and  spring.  It 
grows  slow  at  first, 
forms  very  compact 
turf,  making  a fine 
pasture  when  once  es- 
tablished. Sow  in  the 
spring  or  fall,  IV2  to  2 
bushels  per  acre.  Seed 
weight  14  pounds  per 
bushel.  Price,  pound), 

45c,  postpaid. 

TIMOTHY.  This 
grass  stands  at  the 
head  for  meadows.  It  is  exceptionally  nu- 
tritious, produces  good  crops  of  fine  hay. 
Sow  in  fall  or  spring,  peck  to  acre.  Weighs 
45  pounds  to  bushel.  Price,  1 pound,  30c, 
postpaid. 


Our  seeds  are  all  tested  by  our  grow- 
ers before  being  shipped  to  us,  and  im- 
mediately upon  their  arrival  here  they 
are  tested  in  the  Standard  Seed  Tester 
thereby  assuring  perfect  germination.  It 
is  to  our  interest  to  sell  the  very  best 
seeds.  We,  however,  do  not  give  any 
guarantee  beyond  our  honest  efforts  and 
intentions. 


34 


EVERGREEN  MIXED  LAWN  GRASS 
is  a mixture  of  the  finest  Dwarf  Ever- 
green grasses,  and  will  make  a good  lawn 
the  first  season  if  sown  early.  Seed  should 
be  sown  occasionally  over  any  bare  spot 
and  a fine  lawn  will  be  maintained.  To  ob- 
tain best  results  we  recommend  40  to  50 
pounds  of  seed  per  acre,  sown  in  either 
spring  or  fall.  Should  be  kept  mowed  rea- 
sonably close.  One  pound  of  seed  will  sow 
a place  14  by  20  feet.  Price,  1 pound,  40c, 
postpaid. 

SPECIAL  MIXTURE  FOR  PERMA- 
NENT PASTURE.  This  is  a combination 
of  the  best  pasture  grasses  and  clover; 
made  with  the  view  of  having  good  pasture 
from  early  spring  to  winter.  We  follow 
the  best  authorities  for  making  this  mix- 
ture and  use  only  the  best  seed  of  the  va- 
rious kind.  Begins  flowering  in  the  early 
spring  and  furnishes  excellent  pasturage 
through  the  season.  Requires  heavy  seed- 
ing to  obtain  best  results.  Will  last  sever- 


Orchard  Grass 


al  years.  Sow  in  spring  and  fall,  but  fall 
is  the  best,  1 to  3 bushels  per  acre.  Weighs 
16  pounds  to  bushel.  Price,  1 pound,  40c 
postpaid. 


BURMUDA  GRASS.  This  is  one  of  the 
most  valuable  pasturage  grasses.  It  is 
adapted  to  more  varieties  of  soil  than  any 


grass  we  know,  and  in  many  instances  it 
has  been  found  to  be  the  only  grass  that 
will  make  a sod  on  light  soil.  It  stands 
hot,  dry  weather  remarkably  well  and 
makes  a most  valuable  pasture.  It  is  diffi- 
cult to  eradicate  after  once  set.  Sow  in 
spring,  about  season  for  planting  cotton. 


CYCLONE  SPRAYER 

This  is  the  most  satisfactory  of  all 
the  small  sprayers  we  have  ever  seen. 
It  is  more  easily  operated,  throws  a bet- 
ter spray,  and  very  useful  for  all  classes 
of  small  spraying,  whether  for  vegeta- 
ble garden,  flower  garden,  cattle,  or 
Household  uses.  Resevoir  holds  one 
quart  and  caij  be  filled  to  capacity.  All 
tin.  Price,  75  cents. 


35 


60  TONS  OF  CRIMSON  CLOVER  HAY  ON  35  ACRES,  BEECHWOOD  SEED  FARM 


Two  or  three  pounds  of  seed  per  acre.  Land 
should  be  thoroughly  prepared  and  covered 
lightly  as  seed  is  small.  Price,  50c  per 
pound. 

RED  CLOVER.  This  is  one  of  the  most 
important  factors  to  successful  agriculture, 
and  is  more  extensively  grown  than  any 
other  variety.  It  is  best  adapted  to  stiff 
soil,  but  will  thrive  well  on  any  land  rich 
enough  to  sustain  it.  Makes  an  abundant 
yield  of  very  fine  hay,  which  should  be  cut 
when  in  full  bloom.  If  land  is  poor  it 
should  be  helped  at  first  with  some  good 
fertilizer.  After  it  is  started  it  will  do 
more  to  enrich  poor  land  than  any  other 
known  plant.  Sow  in  spring  or  fall.  10 
pounds  to  the  acre.  Price,  1 pound,  45c, 
postpaid. 

SAPLING,  PEA  VINE  OR  MAMMOTH 
CLOVER.  Similar  to  Red  Clover,  except 
that  it  grows  larger  and  coarser  and  is  later 
in  maturing.  This  is  a good  variety  for 
thin  soils  or  to  sow  with  Timothy  seed  as  it 
matures  at  the  same  time.  Weighs  60  lbs. 
per  bushel.  Sow  10  pounds  per  acre  in 
spring  or  fall.  One  pound,  45c,  postpaid. 

ALFALFA  OR  LUCERNE.  This  is  one 
of  the  most  valuable  of  thp  clover  family. 
It  is  best  adapted  to  rich,  sandy  lands  with 
a deep  subsoil  which  the  roots  can  pene- 
trate in  search  of  moisture.  It  does  not 


stand  much  pasturing,  but  will  yield  4 to  5 
successive  cuttings  per  year,  which  is  very 
fine  green  feed  or  cured  hay.  When  once 
well  set  and  top-dressed  occasionally  will 
last  2o  years  or  more.  It  can  not  be  too 
highly  recommended  to  anyone  who  will 
plant  it  on  well  prepared,  rich  land.  Price, 
1 pound,  45c,  postpaid.  Write  for  prices  on 
larger  quantities. 

WHITE  CLOVER.  Very  valuable  for 
bee  pasture,  and  should  be  used  in  all  mix- 
tures for  pastures  and  lawns.  Price,  1 lb., 
60c,  postpaid. 

CRIMSON  CLOVER.  The  Crimson 
Clovers  are  only  adapted  for  summer  and 
fall  seeding.  Farmers  should  take  every 
available  means  of  sowing  all  their  vacant 
lands  in  Crimson  Clover,  as  it  makes  a fine 
winter  cover  crop — an  excellent  grazing 
crop  during  winter  and  early  spring — the 
earliest  green  feed — a good  early  crop  to 
plow  under  early,  to  be  followed  by  corn, 
cotton  or  other  crops  the  same  year.  A 
crop  of  Crimson  Clover  plowed  under  is 
equal  to  an  application  of  stable  manure. 
It  makes  the  land  rich  and  mellow,  fills,  it 
with  humus  or  vegetable  matter  and  in- 
creases the  yield  of  corn,  cotton  or  other 
crops,  which  follow  it,  to  a wonderful  ex- 
tent. Sow  at  rate  of  12  pounds  per  acre, 
broadcast,  in  August  or  September. 

36 


Rape 

DWARF  ESSEX  RAPE.  A very  popu- 
lar forage  plant  on  account  of  its  rapid 
growth,  becoming  available  in  ten  weeks 
after  sowing  and  will  produce  20  to  30  tons 
of  green  stuff  per  acre.  It  will  grow  2 to  3 
feet  high  and  smother  out  any  objectionable 
grass,  is  perfectly  hardy,  and  may  be  sown 
any  month  in  the  year  in  the  South.  Sow 
5 pounds  broadcast  to  the  acre,  or  plant  in 
drills  safe  as  turnips.  1 pound,  30c;  4 
pounds,  $1.00,  postpaid. 

Sunflower  Seed 

MAMMOTH  RUSSIAN  SUNFLOWER, 
The  giant  of  all  sunflowers,  growing  to 
double  the  size  of  and  producing  twice  as 
much  seed  as  the  common  sunflower.  It  is 
highly  recommended  for  poultry,  the  best 
egg  producing  food  known.  Packet,  5c; 
half-pound,  20c;  1 pound,  35c,  postpaid. 

Buckwheat 

JAPANESE.  This  variety  of  Buckwheat 
ripens  a week  earlier  than  the  Silver  Hull, 
and  yields  more  largely  than  that  variety. 
The  kernels  are  larger  than  those  of  other 
sorts,  but  owing  to  its  branching  qualities, 
it  need  not  be  sown  quite  so  thickly.  Price, 


1 pound,  25c;  3 pounds,  60c,  postpaid.  Peck, 
and  bushel  prices  on  application. 

SILVER  HULL.  A prolific  and  favorite 
sort,  making  a fine  quality  flour.  A supe- 
rior variety  in  every  way  to  the  ordinary 
Buckwheat,  which  it  has  almost  entirely 
superceded.  Current  prices  quoted  on  ap- 
plication. 


Our  Big  4 Watermelon  Seed  Offer 

FOR  THE  BENEFIT  OF  PARTIES  WISHING  A SMALL  QUANTITY  OF  SEV- 
ERAL VARIETIES  OF  WATERMELON  SEED,  AND  TO  FACILITATE  PROMPT 
SHIPMENT  DURING  THE  BUSY  SEASON,  WE  MAKE  A SPECIAL  OFFER  OF’ 
ONE  OUNCE  EACH  OF  ARRINGTON’S  SWEETS,  WATSON,  RATTLESNAKE 
AND  ONE  PACKAGE  OF  JONES’  PARAGON— BEING  FOUR  OF  OUR  FINEST 
VARIETIES— ALL  FOR  25c,  POSTPAID.  DON’T  MISS  THIS  OFFER. 


37 


Field  Peas  and  Beans 


The  value  of  these  for  hay,  fertilizers,  stock  and  human  food  is  too  well  known  in 
the  South  and  West  for  extended  remarks.  We  deal  very  largely  in  varieties  named 
and  make  special  prices  upon  application.  Please  state  quantity  wanted. 


Braham  Peas 


SOJA  BEAN,  also  called  soy  bean.  This 
bean  is  a native  of  China  and  Japan,  where 
it  has  been  cultivated  as  a human  food  for 
centuries,  but  in  this  country  it  is  not  rel- 
ished as  a table  food  and  is  used  exclusively 
as  a forage. 

The  soy  bean  is  a warm  weather  crop  and 
the  seed  does  best  when  it  is  sown  after  the 
soil  has  become  well  warmed.  The  seed  is 
planted  in  drill  rows  which  are  twenty-four 
to  thirty-two  inches  apart,  and  seeded  at 
the  rate  of  one-half  to  three-quarter  bush- 
els per  acre.  A common  grain  drill  is  use- 
ful for  planting  this  seed  if  some  of  the 
holes  are  stopped  up  to  make  the  rows  the 
right  distance  apart. 

When  the  seedlings  are  up,  they  need  to 
be  cultivated  to  keep  down  weeds  and  en- 
courage the  seedlings  to  make  a rapid 
growth.  They  attain  a height  of  from  one 
foot  to  three  feet,  depending  on  the  variety. 
When  grown  for  hay  of  the  best  quality  the 
crop  should  be  cut  when  in  full  bloom  and 
the  pods  beginning  to  form.  When  grown 
for  silage  purposes  the  best  time  to  cut  is 
when  the  pods  are  well  formed  and  the  seed 
about  three-fourths  grown.  For  ripe  seed 
it  is  best  to  cut  the  stalks  when  the  pods 
have  begun  to  turn  brown  but  before  they 
are  fully  ripe,  as  if  left  longer  the  pods 
will  burst  and  scatter  the  seed. 


The  dry  beans  make  a highly  nutritious 
feeding  stuff,  taking  rank  with  linseed  or 
cotton  seed  meal  in  feeding  value.  The 
beans  may  be  fed  whole  or  ground,  but  need 
to  be  accompanied  by  some  starchy  grain, 
as  corn,  for  it  is  too  rich  in  muscle  and 
blood  making  material  to  feed  alone.  Price, 
1 lb.,  30c,  postpaid. 

NEW  100  DAY  VELVET  BEAN— 

This  new  forage  crop  is  attracting  gen- 
eral attention  in  the  South,  having  been 
tested  in  nearly  all  the  Southern  states, 
where  its  enormous  growth  and  vast  possi- 
bilities as  a forage  crop  and  soil  improver 
are  being  recognized  and  appreciated.  Pro- 
duces an  enormous  amount  of  vegetable 
matter,  which  is  very  rich  in  nitrogen,  mak- 
ing a most  valuable  soil  improver.  The 
plant  is  readily  eaten  by  all  stock,  includ- 
ing beans  and  pods,  and  being  very  rich 
should  be  fed  in  conjunction  with  some 
coarse  food.  The  vines  grow  so  rank  it  is 
difficult  to  turn  them  under  when  green, 
and  it  is  advisable  to  let  stand  until  after 
frost.  Plant  in  rows  three  feet  apart  and 
one  foot  apart  in  row.  Price,  1 lb.,  20c, 
postage  paid.  Peck  or  bushel,  market  price. 

YOKAHOMA — An  extra  early  variety, 
but  not  nearly  so  popular  as  the  above. 


38 


OCEOLA — The  latest  improved  Velvet 
Bean,  early,  very  prolific,  larger  podded 
than  Hundred  Day.  The  dry  bean  has  col- 
or of  Hundred  Day,  but  is  nearly  flat,  kid- 
ney-shaped and  as  large  as  Chinese.  You 
should  try  this  new  one.  Write  for  prices. 

BRAHAM— A new  variety  that  is  a cross 
between  the  Iron  and  Whipporwill.  It  has 
the  good  qualities  of  both  the  Iron  and  the 
Whipporwill.  It  is  disease  resistant  and 
heavy  yielder  of  both  seed  and  hay.  The 
seeds  are  small.  One  bushel  will  go  twice 
as  far  as  any  of  the  older  varieties. 

WONDERFUL  OR  UNKNOWN  PEA. 
We  have  never  seen  any  pea  equal  to  it  for 
any  purpose;  whether  sown  for  soiling,  for- 
age crop,  or  yielding  an  abundance  of  seed, 
it  stands  at  the  head  of  the  list. 

WHIP-POOR-WILL  PEAS.  This  is  one 
of  the  earliest  varieties,  and  when  parties 
wish  to  mature  crop  seed,  it  stands  at  the 
head. 

CLAY  PEA.  This  is  an  old  standard  sort 
and  largely  used  by  sugar  planters  of  Lou- 
isiana for  soiling  and  forage  crops. 

BLACK.  This  is  the  variety  most  grown 
in  this  section.  It  is  very  prolific,  quicker 
to  mature  than  the  Wonderful  or  Unknown, 
and  is  better  for  the  later  planting,  or  for 
growing  in  districts  further  north.  It  is  a 
splendid  land  improver  and  most  valuable 
as  a forage  crop,  making  an  enormous  yield 
of  rich,  nutritious  feed.  It  yields  more 
largely  of  the  shelled  peas  to  the  acre  than 
the  Wonderful. 

Forage 

MILLET,  SORGHUM,  VETCHES,  ETC. 
More  attention  should  be  devoted  to  growth 
of  these  crops,  which  will  be  found  quite 
remunerative.  The  yield  of  hay  is  enor- 
mous, while  almost  any  variety  listed  here 
will  produce  more  grain  than  corn.  Devote 
some  of  your  best  land  to  their  culture  and 
you  will  be  highly  pleased. 

PEARL  MILLET.  Known  throughout 
the  South  as  Cat  Tail  Millet,  Horse  Millet, 
African  Cane  and  Egyptian  Millet.  It 
grows  luxuriantly,  stooling  largely  from 
the  ground  and  produces  an  enormous 
amount  of  green  fodder  that  can  be  cut 
several  times  during  the  season,  furnishing 
a continuous  fresh  growth  as  long  as  the 
seasons  are  suitable.  Useful  only  as  green 
feed;  does  not  make  a good  fodder.  Sow  in 


Velvet  Beans 


Crops 

April  or  May  in  drills  3 or  4 feet  apart,  and 
cultivated  as  corn.  Pound,  25c,  postpaid. 

JAPANESE  RIBBON  CANE.  Produces 
a stalk  nearly  as  large  as  the  large  or  rib- 
bon cane,  and  much  taller.  Very  juicy  and 
the  juice  will  run  higher  in  sugar  than  any 
other  variety.  Often  an  acre  will  make  four 
to  six  hundred  gallons  of  syrup.  The  flavor 
is  the  same  as  the  large  sugar  cane.  The 
seed  are  a little  lighter  than  sorghum  and 
usually  covered  with  a bright  red  husk.  If 
allowed  to  stand  too  long  will  become  pithy 
and  the  yield  will  be  decreased.  For  the 
syrup  production  we  consider  this  by  far 
the  best  on  the  market.  Plant  six  pounds 
per  acre  and  cultivate  same  as  sorghum. 
1 pound,  25c;  5 lbs.,  $1.00,  postpaid. 


39 


■— 


Teosinte 


TEOSINTE.  This  is  of  South  American 
origin  and  somewhat  resembles  corn,  but 
leaves  are  much  longer  and  broader.  The 
stalk,  containing  much  saccharine  matter, 
is  very  nutritious.  It  excels  all  other  known 
plants  in  size  of  growth  and  amount  of  foli- 
age produced.  Throws  up  30  to  50  stalks 
from  one  grain  and  attains  a height  of  from 
10  to  20  feet.  Cut  for  green  feed  in  any 
stage  is  found  good  and  wholesome,  and 
the  second  and  third  growth  come  promptly 
in  equal  abundance.  The  forage  from  one 
seed  is  considered  sufficient  to  feed  a yoke 
of  cattle  for  24  hours.  It  has  been  thor- 
oughly tested  with  most  satisfactory  re- 
sults. Nothing  equals  it  for  an  enormous 
yield  of  valuable  feed.  Plant  in  spring 
when  ground  has  become  warm,  in  rows  3 
or  4 feet  wide,  drop  3 or  4 seed  4 feet  apart, 
cover  lightly;  cultivate  same  as  corn.  Two 
pounds  of  seed  will  plant  an  acre.  Ounce, 
10c;  4 ounces,  25c;  pound,  75c,  postpaid. 

GERMAN  MILLET,  CHOICE  SOUTH- 
ERN GROWN.  Southern  grown  millet 
seed  is  far  superior,  both  in  quality  and 
yield  of  product,  to  Western  and  Northern 
grown  seed.  The  true  German  Millet,  when 
properly  grown  and  handled,  makes  an 
enormous  yield  of  most  nutritious  feed,  and 
without  impoverishing  the  soil  to  any  ex- 
tent. To  get  these  results,  however*  the 


German  Millet  must  be  sown  thickly,  about 
one  bushel  per  acre,  and  the  crop  cut  while 
in  bloom,  before  the  seed  hardens  in  the 
head.  Sow  when  the  weather  gets  warm  in 
May,  or  any  time  during  the  summer  until 
the  end  of  July.  Two  crops  can  be  seeded 


Kaffir  Corn 


and  grown  during  the  summer  on  the  same 
land.  Price,  20c  per  pound;  6 pounds,  $1.00, 
postpaid.  Bushel  prices  on  application. 

EARLY  AMBER  CANE.  A variety 
which  has  been  largely  tested  with  great 
success.  Stalks  tall  and  slim  and  highly 
prized  as  a fodder  plant.  Sow  from  April 
to  July,  2 to  3 bushels  per  acre.  Pound, 
25c;  4 pounds,  75c,  postpaid.  Quantity  pri- 
ces on  application. 

EARLY  ORANGE  CANE.  Yields  about 
25  per  cent  more  cane,  is  more  succulent, 
and  better  adapted  to  culture  than  any  oth- 


40 


er  variety.  Sown  broadcast,  2 to  3 bushels 
per  acre.  1 lb.,  25c;  4 lbs.,  75c,  postpaid. 

RED  KAFFIR  CORN.  One  of  the  best 
drouth  resisters.  It  does  well  on  thin  land, 
ripens  earlier  and  yields  nearly  twice  as 
much  grain  and  forage  as  the  white  variety. 
Grows  taller,  the  stalks  are  slenderer,  but 
more  jucy  and  leafy  than  the  white.  The 
seeds  are  red  and  rather  brittle.  Plant  2 
to  5 pounds  seed  per  acre.  By  mail,  25c 
per  pound;  5 pounds,  $1.00,  postpaid. 


Vetch 


WHITE  KAFFIR  CORN.  A variety  of 
sorghum  cultivated  both  for  forage  and 
grain;  growing  from  5 to  6 feet  high;  is 
stocky  and  erect,  with  wide  foliage,  and  is 
never  blown  about  by  the  winds;  never  tan- 
gles. Produces  2 to  4 heads  lo  to  12  inches 
long  on  each  stalk,  which  are  greedily  eaten 
by  stock,  will  produce  50  bushels  per  acre 
on  good  land.  For  ensilage  it  is  one  of  the 
most  desirable.  Plant  in  rows  2 feet  apart 
and  cultivate  same  as  corn.  Use  3 to  5 
pounds  of  seed  per  acre.  By  mail,  25c  per 
pound;  5 pounds,  $1.00,  postpaid.  Special 
prices  for  large  lots. 

YELLOW  BRANCHING  DHOURA  (Yel- 
low Milo  Maize).  This  is  earlier  than  the 
Rural  Branching  and  of  taller  growth,  often 
attaining  a height  of  10  to  12  feet,  but  does 
not  stool  out  quite  as  much  from  the 
ground,  though  it  branches  out  from  the 


joints.  Its  seed  heads  grow  very  large  and 
heavy  on  good  ground,  and  when  ripe  hang 
over.  The  grains  are  large  and  plump  and 
are  of  a deeper  golden  color.  It  produces  an 
enormous  amount  of  forage,  green  fodder 
or  cured,  often  producing  3 to  4 good  cut- 


Sudan  Grass 


41 


tings  in  a season.  Plant  in  4 foot  rows  and 
thin  out  stalks  every  2 to  3 feet.  Plant  4 
pounds  to  the  acre.  By  mail,  25c  per  pound; 
5 pounds,  $1.00,  postpaid. 

JERUSALEM  CORN.  A non-saccharine 
sorghum.  It  grows  about  3 feet  high,  makes 
one  large  head  on  main  stalk  and  several 
smaller  ones  on  side  shoots;  often  as  many 
as  eight  heads  on  one  stalk.  The  grains 
are  pure  white  and  nearly  flat.  It  is  claim- 
ed to  be  the  best  and  surest  grain  and  for- 
age crop  for  dry  seasons.  By  mail,  25c  per 
pound;  5 pounds,  $1.00,  postpaid. 

HAIRY  OR  WINTER  VETCH.  This  is 
one  of  the  most  valuable  forage  crops  for 
the  South,  but  requires  to  be  sown  in  the 
fall  for  the  best  results.  Can  be  sown  any 
time  from  July  to  October.  Succeeds  ad- 
mirably sown  at  the  last  work  of  corn  or 
cotton,  with  winter  oats  or  wheat.  Should 
be  sown  at  the  rate  of  30  to  40  pounds  to 
the  acre,  with  % bushel  of  oats  to  Vz  bushel 
of  wheat.  The  oats  or  wheat  help  to  hold 
the  Vetch  off  the  ground,  enabling  it  to 
make  a better  growth  of  Hairy  Vetch. 
Prices  on  application. 

SUDAN  GRASS 

The  heaviest  yielding,  most  drouth-re- 
sisting hay  grass  ever  introduced. 

SudaP  Grass  combines  all  the  good  fea- 
tures of  Johnson  Grass  and  has  none  of 
the  objections. 

Sudan  Grass  is  sown  in  the  spring  as 
soon  as  danger  of  first  frost  is  past,  either 
broadcast  or  in  drills  so  that  it  can  be  cul- 
tivated. If  in  rows  214>  inches  apart  about 
3Vz  pounds  of  seed  to  the  acre  will  be  re- 
quired; if  sown  broadcast,  about  6 pounds 
It  stools  readily  and  often  from  20  to  100 
plants  may  be  found  coming  from  one  seed. 
As  a drouth  resister  it  has  no  equal  and 
may  be  depended  upon  when  all  other 
grasses  succumb  to  the  dry  weather.  It 
may  be  mowed  or  cut  with  binder;  the 
latter  method  is  preferred  as  Sudan  Grass 
cures  admirably  well  in  shocks.  Price,  1 
pound,  35c;  3 pounds,  $1.00,  postpaid.  On 
quantities  write  for  prices. 


FETERITA  (Early  Feed) 

This  winderful  new  non-sacharine  Sor- 
ghum is  somewhat  similar  to  Kaffir  Corn, 
with  the  exception  that  the  grains  are 
somewhat  larger  and  softer  than  Kaffir 
Corn,  and  it  is  preferred  by  many  on  this 
account  for  feed  in  the  head.  It  is  about 
three  to  four  weeks  earlier  than  Kaffir 
Corn  and  has  made  good  crops  this  season 
besides  the  same  fields  planted  with  Kaffir 
Corn,  while  the  Kaffir  Corn  produced  very 
little  if  anything.  Six  pounds  will  plant  an 
acre.  Price,  1 lb.,  25c;  5 lbs.  for  $1.00, 
postpaid. 

Our  Big  4 Watermellon  Seed  Offer. 

For  the  benefit  of  parties  wishing  a small 
quantity  of  several  varieties  of  watermelon 
seed,  and  to  facilitate  prompt  shipment  dur- 
ing the  busy  season,  we  make  a special  offer 
of  one  ounce  each  of  Arrington’s  Sweets, 
Watson,  Rattlesnake,  and  one  package  of 
Jones  Paragon — being  four  of  our  finest 
varieties — all  for  25c.  postpaid.  Don’t  miss 
this  offer. 


42 


Peanuts.  Artichokes.  Chufas,  Etc. 


Jerusalem  Artichoke 


SELECT  VIRGINIA  PEANUT.  This 
variety  grows  erect  1 footh  high.  A good 
yielder  and  a sure  crop;  a very  productive 
strain;  easy  to  take  up  and  stake.  No 
trouble  to  cultivate;  is  a good  peanut  for 
market  and  is  unsurpassed  for  hay  and 
stock.  Price,  30c  per  pound,  postpaid. 
Write  for  price  on  quantities. 

JERUSALEM  ARTICHOKE.  Yields  500 
to  1,000  bushels  per  acre.  The  wonderful 
productiveness  and  ease  with  which  these 
artichokes  can  be  produced  is  always  a sur- 
prise to  those  who  cultivate  them  for  the 
first  time.  They  are  excellent  food  for 
cattle,  sheep  and  horses  and  the  cheapest 
and  healthiest  hog  feed  raised,  1 acre  being 
equal  to  5 acres  of  corn  for  building  up 
large,  healthy  frames  with  plenty  of  bone 
and  muscle.  They  not  only  grow  rapidly 
but  fatten  on  them,  only  requiring  corn  a 
short  time  in  the  finishing  process.  The 
hogs  harvest  them  themselves,  thus  saving 
all  expense,  even  of  feeding.  Freezing  and 
thawing  does  not  injure  them,  and  the  hogs 
will  feed  themselves  from  October  1st,  in 
this  latitude,  until  late  spring,  when  grass 
has  come,  except  when  the  ground  is  frozen 
solid.  No  farmer  can  do  better  than  to 
plant  a piece  of  ground  to  Artichokes  with- 
out delay.  They  are  a certain  preventative 


of  disease.  On  good  corn  land  they  pro- 
duce 500  to  1,000  bushels  per  acre.  By 
freight  or  express,  peck,  75c;  bushel,  $2.50. 

SPANISH  PEANUTS.  A desirable  va- 
riety. early,  a good  bearer  and  easily  culti- 
vated. The  peas  hang  to  the  root  and  are 
easily  gathered.  Planted  in  April,  ripen  in 
August,  and  planted  as  late  as  July  1 to 
July  10,  mature  before  frost.  Splendid  to 
fatten  hogs  and  children.  30c  per  pound, 
postpaid. 

CHUFAS.  A species  of  “Grassnuts” 
much  used  to  fatten  hogs.  The  nuts  are 
very  rich  and  sweet,  and  grow  under  ground 
near  the  surface.  Abundantly  and  easily 
grown,  greedily  eaten  by  hogs,  which  take 
on  firm  fat  from  them;  they  fill  a decided 
want  wherever  there  are  hogs  to  be  fatten- 
ed. Plant  in  April,  10  to  12  inches  apart  in 
2V2  foot  rows,  cover  lightly,  cultivate  same 
as  cotton.  They  mature  in  August  or  Sep- 
tember and  lie  in  the  ground  until  wanted. 
Soak  seed  at  least  36  hours  before  planting 
— 3 days  would  be  better.  One  peck  will 
plant  an  acre.  By  mail,  postpaid,  30c  per 
pound;  4 pounds,  $1.00.  Write  for  prices 
on  quantities. 

ROOT  CROPS  FOR  STOCK  FEED. 

These  are  not  grown  as  extensively  as  they 
should  be.  Their  value  for  feeding  cattle, 
sheep  and  hogs — especially  in  the  winter 
months — cannot  be  over-estimated.  They 
improve  health  and  condition  of  stock,  in 
crease  flow  and  quality  of  milk,  and  save  a 
large  quantity  of  hay.  Cultivation  simple, 
cost  trifling  and  yield  enormous.  To  save 
for  winter  use,  bank  same  as  potatoes.  Slice 
before  feeding,  mix  well  with  bran  and 
steam,  if  convenient.  Sow  in  April  or  May 
in  rows  2 feet  apart  and  thin  to  12  or  15 
inches. 

MAMMOTH  LONG  RED  MAMGEL. 

This  variety  is  more  generally  grown  than 
anv  other,  producing  roots  of  large  size 
and  excellent  quality,  best  variety  for  deep 
soil.  Ounce.  15c;  14  pounds,  35c;  pound, 
$1.25,  postpaid. 

YELLOW  GLOBE  MANGEL.  Roots  of 
large  size  and  globular  form,  very  product- 
ive; keeps  better  than  the  Long  Red,  and 
adapted  better  to  sandy,  shallow  soil. 
Ounce,  15c;  14  pound,  35c;  pound,  $1.25, 
postpaid. 

IMPROVED  LONG  ORANGE  CARROT. 
A standard  variety  and  heavy  yielder.  Per 
ounce,  15c;  4 ounces.  50c,  postpaid. 


43 


Pumpkins 

The  pumpkins  can  be  very  profitably 
raised  with  but  very  little  trouble  or  ex- 
pense, and  are  very  valuable,  both  for  do- 
mestic use  and  stock  feed. 

TENNESSEE  SWEET  POTATO.  Me- 
dium size,  thick,  creamy  white  flesh,  fine 
grain  and  excellent  flavor.  Has  no  equal 
for  pies.  Packet,  5c;  oz.,  15c,  postpaid. 

CASHAW,  CROOK-NECK.  Grows  to  a 
medium  size;  flesh  light  yellow,  and  is  the 
best  variety  for  table  use.  Packet,  5c;  4 
ounces,  35c,  postpaid. 

KING  OF  THE  MAMMOTHS  OR  JUM- 
BO PUMPKIN.  This  is  the  largest  of  all 
pumpkins;  has  been  grown  to  weigh  over 
200  pounds.  It  has  a salmon  colored  skin; 
flesh  bright  yellow,  fine  grained  and  good 
quality  for  so  large  a pumpkin.  Packet, 

10c;  postpaid. 


Cahoon’s  Broadcast 
Seed  Sower 

For  sowing  Clover,  Grasses,  Wheat,  Oats, 
Rye,  Barley,  etc.  The  best  hand  seeder  on 
the  market.  Price,  boxed  ready  for  ship- 
ping, $3.25. 


GEORGIA  FIELD.  A large,  round,  yel- 
low variety,  grown  principally  for  stock. 
Seed  saved  only  from  large  specimens. 
Packet,  5c;  14  pound,  35c,  postpaid. 


THE  CYCLONE  SEED  SOWER  is  the 
greatest  labor  and  seed  saving  invention  of 
the  age.  The  working  principles  are  a mar- 
vel of  simplicity.  The  machine  is  so  sim- 
ple in  construction  and  perfect  in  operation 
that  even  a boy  can  operate  it. 

It  will  sow  Clover,  Timothy,  Wheat,  Oats, 
Rye,  Buckwheat,  Hungarian,  Red  Top.  Tur- 
nip, Millet  Alfalfa,  and  all  other  farm  seeds 
perfectly  even  from  thirty  to  sixty  acres  a 
day.  Full  instructions  and  directions  on 
every  machine. 

There  are  over  300,000  of  these  machines 
in  use.  They  are  fully  guaranteed  by  the 
manufacturers  and  no  farmer  can  afford  to 


Weight  Packed,  4 Pounds 
Add  postage  for  this  if  by  mail. 

be  without  one;  no  matter  how  little  he  has 
to  seed.  Price  only $1.75  each. 


Curry-Arrington  Company 

Seed  Growers  and  Merchants  ROME,  GEORGIA 


PARCEL  POST 


Rates  of  Postage  on  Fourth  Class  or  Parcel  Post  Matter,  to  be  fully  prepaid,  un- 
sealed, are  as  follows: 

(A)  Parcels  weighing  4 ounces  or  less,  except  books,  seeds,  plants,  etc.,  1 cent 
for  each  ounce  or  fraction  thereof,  any  distance. 

(B)  Parcels  weighing  8 ounces  or  less  containing  books,  seeds,  cuttings,  bulbs, 
roots,  scions,  and  plants,  1 cent  for  each  2 ounces  or  fraction  thereof,  regardless  of 
distance. 

(C)  Parcels  weighing  more  than  8 ounces  containing  books,  seeds,  plants,  etc., 
parcels  of  miscellaneous  printed  matter  weighing  more  than  4 ounces,  and  all  other 
fourth  class  matter  weighing  more  than  4 ounces  are  chargeable,  according  to  distance, 
or  zone,  at  the  pound  rates  shown  in  the  following  table,  a fraction  of  a pound  being 
considered  a full  pound. 


FIRST  ZONE 

ZONES 

WEIGHT 

LOCAL 

ZOAE 

2nd 

3rd 

4th 

5th 

6th 

7th 

8th 

RATE 

KATE 

150  m. 

300  m. 

600  m. 

1000  m. 

1400  m. 

1800  m. 

Over 

(30  m.) 

1800  m. 

1 pound 

! 80.05 

80.05 

80.05 

80.08 

80.07 

! 80.08 

80.09 

i 80.11 

[ 80.12 

2 pounds 

.06 

.06 

.06 

.OS  ! 

■11  | 

.11 

.17  | 

.21  ! 

.24 

3 pounds 

.06 

.07 

.07 

.10 

.15 

.20 

.25 

.31 

.36 

4 pounds 

.07 

.OS 

.OS 

.12 

.19 

.26 

.33 

.41 

.48 

5 pounds 

.08 

.09 

.09 

.14 

.23 

.32 

.41 

.51 

.60 

6 pounds 

.08 

.10 

.10 

.16 

97 

.38 

.49 

.61 

79 

7 pounds 

.08 

.11 

.11 

.18 

.31 

.44 

.57 

.71 

.84 

8 pounds 

.09 

.12 

.12 

.20 

.35 

.50 

.65 

.SI  ! 

.96 

9 pounds 

.09 

.13 

.13 

22 

.39 

.56 

.73  | 

.91  i 

1.08 

10  pounds 

.10 

.11 

.11 

.24  | 

.43  | 

.62  1 

.81  | 

1.01  ! 

1.20 

11  pounds 

.10 

.15 

.15 

.26  i 

.47  | 

.6S  I 

.89  [ 

1.11  | 

1.82 

12  pounds 

.11 

.16 

.16 

,2S  | 

.51  j 

.74  ; 

.97  | 

1.21  | 

1.44 

13  pounds 

.11 

.17 

.17 

.30  | 

.55  | 

.SO  1 

1.05  j 

1.31  [ 

1.56 

11  pounds 

.12 

.18 

.18 

.32 

.59  [ 

-.86  ( 

1.13  [ 

1.41  ! 

1.68 

15  pounds 

.12 

.19 

.19 

.34  [ 

.63  I 

.92  | 

1.21  1 

1.51  [ 

1.80 

16  pounds 

.13 

.20 

.20 

.36  ! 

.67  ! 

98  | 

1.29  j 

1.61 

1.92 

17  pounds  | 

.13 

.21 

.21 

.38  ! 

.71  | 

1.04  t 

1.37  [ 

1.71  1 

2.04 

18  pounds 

.11 

09 

9-7 

.40  ! 

.75  | 

1.10 

1.45  i 

1.S1 

2.16 

19  pounds 

.11 

’23  j 

.23 

.42  [ 

.79  ; 

1.16 

1.50  1 

1.91  ! 

2.28 

20  pounds 

21  pounds  j 

.15 

.21  | 

.2- 

.44  1 

.83  | 

1.22  | 

1.61  | 

2.01  1 

2.40 

.15 

.25  | 

.25 

22  pounds  | 

.16 

.26  | 

.26 

23  pounds  ! 
21  pounds  | 

.16  | 
.17  1 

*28  j 

97 

.28 

IMPORT  ANT— READ  THIS 

25  pounds  \ 

.17  j 

.29  1 

90 

26  pounds  j 

.18  ! 

.30  | 

:io 

We 

1 supply 

with  this  catalogue  a return  en- 

2 1 pounds  | 
28  pounds  \ 

.18  ' 
.19  I 

.31  ! 
.32  I 

.31 

.32 

velope,  in  which  you 

may  enclose  your  order 

29  pounds  j 

30  pounds  [ 

.19  I 
.20 

.33  [ 
.31  [ 

00 

.09 

.31 

and  mcney,  and  mail 

by  a Re 

gistered 

Letter. 

31  pounds  ! 

.20  ! 

.35 

.35 

Money  Order, 

Express  Money 

Order  or  Bank 

32  pounds  1 

33  pounds  f 

.21  ; 
.21  ! 

If  | 

.36 

.37 

Draft  need  not  be  registered. 

Postage  stamps 

34  pounds  ' 

°2 

.3S  | 

.38 

taken  the  same  as  money  in  any  amount. 

35  pounds  | 

99  j 

.39  [ 

.39 

36  pounds  j 

.23  | 

.10  1 

.10 

37  pounds  ! 

.23  I 

.11  [ 

All 

Since  seeds  haye  been  admitted  under  Parcel 

38  pounds  [ 

39  pounds  | 

.21  | 
.21  | 

.42  j 
.43  | 

.42; 

.43 

Post, 

it  is  a great  advantage  to  farmers  resid- 

10  pounds  j 

.25  ! 

.44  ; 

.14 

ing  many  miles  from 

a railroad,  as  seeds  and 

11  pounds  | 

12  pounds 

.25  [ 
.26  [ 

.45  | 
.46  [ 

,45| 

.46! 

other 

articles 

can  be 

delivered 

l to  their  door. 

13  pounds  [ 
11  pounds  j 

.26  | 
97  1 

.47  ! 
.48  ! 

.47 

.48 

thus  saying  a trip  to  town.  Besides,  the  rates 

15  pounds  ! 

97  i 

.49  [ 

.49 

are  yery  reasonable  up  to  400  or  50n 

miles. 

16  pounds  ! 

17  pounds 

.'is  ! 
.28  j 

.50  i 
.51  ! 

.50 
.51 1 

Should  you  wish  to  order  large  quantities  of 

18  pounds  ' 
49  pounds 

.29  ! 
.30  [ 

.52  I 
.53  I 

.52 

.53 

seeds  by  Parcel  Post,  write  for  special  prices. 

50  pounds 

.30  ! 

.51  | 

.541 

Commercial  Printing  Company,  Printers,  Rome,  Georgia. 


SOJA  BEANS 


CtlRRV- 

ARRRINGTON 

Company 


200  Broad  St. 

1 3 and  5 Second  Ave. 
ROME,  ■ GEORGIA 


ARKIInUTON  sweets